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Sample records for Evaluate Manihot esculenta Physiology Root rot. Avaliao Fisiologia Manihot esculenta Podrido radicular

  1. Field Performance of Cassava (Manihot esculenta Crantz ...

    African Journals Online (AJOL)

    Field Performance of Cassava (Manihot esculenta. Crantz) ... Keywords: Tissue culture-derived plantlets, Field plant growth, Yield, Root tuber characteristics,. Cassava ..... Micro-propagation of ... Roca, W.M.; Henry, G., Angel, F. and Sarria, R.

  2. Natural poisoning by Manihot esculenta in horses - Case reports

    Directory of Open Access Journals (Sweden)

    Pierre Barnabé Escodro

    2016-12-01

    Full Text Available ABSTRACT. Escodro P.B., Silva T.J.F., Notomi M.K., do Nascimento T.G., Mariz T.M. de A. & da Fonseca L.S. [Natural poisoning by Manihot esculenta in horses - Case reports.] Intoxicação natural por Manihot esculenta em equinos - Relato de casos. Revista Brasileira de Medicina Veterinária, 38(4:382-386, 2016. Grupo de Pesquisa e Extensão em Equídeos, Universidade Federal de Alagoas, Unidade de Ensino Viçosa, Fazenda São Luis s/n, Viçosa, AL 57700-000, Brasil. Email: pierre.escodro@vicosa.ufal.br The cyanogenic plants are responsible for most cases of poisoning in farm animals, mainly cattle and small ruminants, being less frequent in horses due to the high selectivity food and non-use of derivatives of cassava in the feed species. This paper reports with unprecedented intoxication three horses Mangalarga Marchador by Manihot esculenta (manioc offered to the animals under confinement, which after continuous intake, had followed colic syndrome and clinical signs consistent with poisoning by cyanogenic plants, succeeding clinical treatment using support associated with sodium thiosulfate intravenously.

  3. SIMBIOSIS MICORRIZICA ARBUSCULAR Y ACUMULACIÓN DE ALUMINIO EN Brachiaria decumbens Y Manihot esculenta SIMBIOSE MICORRIZICA ARBUSCULAR E ACUMULAÇÃO DE ALUMÍNIO EM Brachiaria decumbens E Manihot esculenta ARBUSCULAR MYCORRHIZAL SYMBIOSIS AND ACUMULATION OF ALUMINUM Brachiaria decumbens AND Manihot esculenta

    Directory of Open Access Journals (Sweden)

    BEATRIZ ELENA GUERRA S.

    2012-12-01

    Full Text Available Suelos dedicados al monocultivo de Elaeis guineensis Jacq en Puerto Wilches-Santander-Colombia, presentan baja fertilidad, altas saturaciones de aluminio y baja densidad de esporas de hongos micorrizicos. Se evaluó el comportamiento de la simbiosis micorrizica utilizando suelos nativos con micorrizas (MA+ y sin micorrizas (MA-, en Brachiaria decumbens y Manihot esculenta, quienes poseen alta micotrofia y capacidad de retención del ión aluminio. Se consideraron las variables densidad de esporas, porcentaje de colonización micorrizica, biomasa seca y longitud radicular, concentración de aluminio foliar y radicular. Se realizó una (ANOVA de dos vías con un modelo lineal general. Se observaron porcentajes de colonización micorrizica superiores al 70% en B. decumbens en suelos con concentraciones de 0,6 y 1,4 meq/100 g de Aluminio. M. esculenta presento 50 % de simbiosis micorrizica, en todos los tipos de suelo. Se incrementaron las esporas nativas de palma aceitera hasta un 200% en las dos plantas huespéd. Las concentraciones de aluminio a nivel radicular fueron mayores en plantas micorrizadas, mientras que a nivel foliar los valores fueron más bajos.Solos dedicados à monocultura de Elaeis guineensis Jacq em Puerto Wilches-Santander apresentam baixa fertilidade, alta saturação de alumínio e baixa densidade de esporos de fungos micorrízicos. Avaliaram-se o comportamento da simbiose micorrízica usando solos nativos com fungos micorrízicos (MA+ e sem fungos micorrízicos (MA-, na Brachiaria decumbens e Manihot esculenta, plantas com alto grau de micotrofia e capacidade de retenção de íons de alumínio. Considerou-se as variáveis: densidade de esporos, porcentagem de colonização micorrízica, biomassa seca, longo da raiz e concentração de alumínio nas folhas e raízes. Realizou-se uma (ANOVA de duas vias com o modelo linear geral. Observou-se porcentagens de colonização micorrízica acima de 70% na B. decumbens em solos com

  4. Field Screening of Cassava (Manihot esculenta Crantz) Germplasm ...

    African Journals Online (AJOL)

    Fiifi Baidoo

    Marmey P., Beeching J. R., Hamon S. and Charrier A. (1994). Evaluation of cassava (Manihot esculenta Crantz) germplasm collection using RAPD markers. Euphytica 74: 203–209. Roa A. C., Maya, M. M., Duque M. M., Tohme J., Allen A. C. and Bonierbale M. W. (1997). AFLP analysis of relationships among cassava and ...

  5. Is the cassava ( Manihot esculenta ) product, garri, an ...

    African Journals Online (AJOL)

    ... significance of garri a cassava (Manihot esculenta) based food incorporated in the ... The difference in the garri eating habits (both in quantity and frequency) ... of garri diet high in HCN levels, by the garri frying mothers, even at pregnancy, ...

  6. Alterações na qualidade de raízes de mandioca(Manihot esculenta Crantz minimamente processadas Quality alterations in cassava roots (Manihot esculenta Crantz minimally processed

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    Andreia Alves

    2005-04-01

    Full Text Available A conservação pós-colheita das raízes de mandioca tem sido uma preocupação das indústrias e produtores, devido ao curto tempo de estocagem e a alta perecibilidade das raízes. Dois fenômenos são apontados como responsáveis pela deterioração das raízes, um de ordem fisiológica, provocando a perda inicial da qualidade por meio do desenvolvimento da descoloração vascular do tecido parenquimatoso, e o outro, de ordem microbiana, que se segue à fisiologia, responsável pela decomposição do produto. Dessa forma, com o presente trabalho, objetivou-se estudar a conservação das raízes de mandioca (Manihot esculenta Crantz, submetidas à higienização em água clorada e armazenadas em três tipos de embalagens, bandeja de isopor envolta em filme de policloreto de vinila (PVC, embalagem multicamada (poliéster Saram-13,5µ/polietileno-100µ com e sem vácuo e resfriadas (5 ± 0,5°C, mediante análises físico-químicas, microbiológicas, fisiológicas e sensoriais. A conservação de mandioca minimamente processada sob refrigeração para os tratamentos realizados, é possível diferenciando-se o período de armazenamento, sendo que para as amostras armazenadas em bandeja, o período de armazenamento foi de 7 dias, no selado e a vácuo foi de aproximadamente 24 dias, respectivamente.Post harvest of cassava roots has been a great concern in food industries and producers due to the short shelf life and high perishability. Several phenomena have been pointed out as responsible for root deterioration. Among them there are physiological aspects, that lead to losses in initial quality through vascular discoloration of parenchymatous tissue. On the other hand, phenomena from microbial origin, which follow the physiological alterations, are responsible for product decomposition. In this context, this work was aimed at investigating the conservation of cassava roots (Manihot esculenta Crantz submitted to chlorinated water, and stored using

  7. Isolation and characterisation of starch biosynthesis genes from cassava (Manihot esculenta Crantz)

    NARCIS (Netherlands)

    Munyikwa, T.R.I.

    1997-01-01


    Cassava (Manihot esculenta Crantz) is a tropical crop grown for its starchy thickened roots, mainly by peasant farmers, in the tropics, for whom it is a staple food. There is an increasing demand for the use of cassava in processed food and feed products, and in the

  8. Development of cosmetic formulations containing glucan polymer of Cassava (Manihot esculenta: stability and sensory analysis

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    Luisa M. Manço

    2014-12-01

    Full Text Available The aim of this study was the development, rheological behaviour determination, and sensory analysis of cosmetic formulations containing glucan biopolymer (Manihot esculenta, a tensor agent that was proposed to produce an immediate lifting and smoothing effect. For this purpose, formulations were developed and supplemented or not with 4 % of hydrolysed Manihot esculenta tuber extract and submitted to preliminary stability tests. These formulations were evaluated in terms of rheological behaviour over 90 days. Sensory analysis was carried out through a research with 20 cosmetic consumers who answered a questionnaire regarding their perception to the cosmetic qualities. The formulations presented pseudoplastic behavior and were considered stable in the physical stability studies, with the exception of the gel formulation based on Ammonium Acryloyldimethyltaurate/VP Copolymer. The formulations were well evaluated in the sensory parameters. The gel formulations based on Polyacrylamide, C13- 14 Isoparaffin, and Laureth-7 were stable and presented the best sensory profile in some evaluated parameters, such as spreadability, smoothness and skin moisturizing, and can be considered an appropriate vehicle for formulations containing hydrolysed Manihot esculenta tuber extract.

  9. Cardiovascular effects of the crude extract of Manihot esculenta ...

    African Journals Online (AJOL)

    Cardiovascular effects of the crude extract of Manihot esculenta crantz (Cassava) in animal models. P.M Emeka, A Akintonwa, O.O Adeyemi, C Nwaigwe, B.J Adegunloye. Abstract. No Abstract. Full Text: EMAIL FULL TEXT EMAIL FULL TEXT · DOWNLOAD FULL TEXT DOWNLOAD FULL TEXT.

  10. Manihot esculenta crantz in crude oil contaminated soil amended ...

    African Journals Online (AJOL)

    Studies on the performance of Manihot esculenta, Crantz (TMS 30572) in a crude oil polluted soil was investigated in the Botanic Garden of University of Port Harcourt. The soil samples were polluted at four different levels (0%, 2%, 4% and 6%) with crude oil and amended with organic supplement (decomposed Centrosem ...

  11. Esterase polymorphism marking cultivars of Manihot esculenta, Crantz

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    Adriana Gazoli Resende

    2004-07-01

    Full Text Available Esterase isozymes were used to detected substrate-preference polymorphism in twenty cultivars of Manihot esculenta, and to show cultivar-specific variation of this species. A relatively complex extraction solution of proteins from leaves was needed to show a larger number of esterase isozymes. Similarity between cultivars from six groups ranged from 51 to 96%. The cultivars identified by the same name seemed to be biochemically different regarding esterase isozymes. Esterase isozyme electrophoretic patterns could, therefore, be used to discriminate the cultivars identified by the same name, and to monitor the vegetative propagation of cultivars maintained in the germplasm collection. In breeding strategies, isoesterase analysis could be used to avoid intercrossing between the similar genotypes.Isoenzimas esterases foram usadas no presente estudo, para detectar polimorfismos específicos para diferentes substratos em vinte cultivares de Manihot esculenta, e para mostrar variações específicas de cultivares nesta espécie. Os diferentes cultivares de M. esculenta tem sido mantidos na coleção de germoplasma do Departamento de Agronomia da Universidade Estadual de Maringá (Maringá, PR, e foram provenientes de cultivares tradicionais coletados nas regiões sudoeste e noroeste do Estado. Foi necessário a utilização de uma solução de extração de proteínas relativamente mais complexa, para evidenciar um maior número de isoenzimas esterases. A similaridade entre os cultivares variou de 51 a 96%. Cultivares identificados pelo mesmo nome parecem ser bioquimicamente diferentes para as isoenzimas esterases. Os padrões eletroforéticos das isoesterases podem, portanto, serem usados para discriminar os cultivares que são identificados pelo mesmo nome, e para monitorar a propagação vegetativa dos cultivares mantidos na coleção de germoplasma. A análise das isoesterases pode também ser usada para evitar cruzamentos entre genótipos mais

  12. Characterization and ethanol potential from giant cassava (Manihot esculenta) stem waste biomass

    Science.gov (United States)

    Septia, E.; Supriadi; Suwinarti, W.; Amirta, R.

    2018-04-01

    Manihot esculenta stem waste biomass is promising material for ethanol production since it is unutilized substance from cassava production. Nowadays, cassava is the most common food in Indonesian society. The aims of this study were to identify availability and characteristic of giant cassava (M. esculenta) stem waste biomass for ethanol feedstock. In term of that, four plots with the size of 5m x 5m were made to calculate the total stem biomass obtained after harvesting process. In this study, various concentrations of alkaline were used to degrade lignin from the substrate. The effects of alkaline pretreatment were investigated using TAPPI method and the ethanol yield was estimated using modified NREL protocol. The results showed that the potential dry stem waste biomass from harvesting of M. esculenta was approximately 10.5 ton/ha. Further, alkaline pretreatment of stem waste biomass with 2% of NaOH coupled with the enzymatic saccharification process using meicelase was showed the highest production of sugar to reach of 38.49 % of total reduction sugar and estimated potentially converted to 2,62 L/ha of ethanol. We suggested M. esculenta stem waste biomass could be used as sustainable feedstock for ethanol production in Indonesia.

  13. Meristem micropropagation of cassava (Manihot esculenta) evokes genome-wide changes in DNA methylation

    OpenAIRE

    Shedrack Reuben Kitimu; Shedrack Reuben Kitimu; Julian eTaylor; Timothy J March; Fred eTairo; Mike J Wilkinson; Carlos Marcelino Rodriguez Lopez

    2015-01-01

    There is great interest in the phenotypic, genetic and epigenetic changes associated with plant in vitro culture known as somaclonal variation. In vitro propagation systems that are based on the use of microcuttings or meristem cultures are considered analogous to clonal cuttings and so widely viewed to be largely free from such somaclonal effects. In this study, we surveyed for epigenetic changes during propagation by meristem culture and by field cuttings in five cassava (Manihot esculenta...

  14. Evaluation of chemical pretreatments for enzymatic hydrolysis of lignocellulosic residues cassava (Manihot esculenta Crantz)

    OpenAIRE

    Niño López, Lilibeth; Acosta Cárdenas, Alejandro; Gelves Zambrano, Ricardo

    2013-01-01

    El efecto de diferentes pretratamientos químicos con ácido sulfúrico (H2SO4), hidróxido de sodio (NaOH) y peróxido de hidrogeno (H2O2), fueron evaluados mediante la cuantificación de azucares reductores totales producidos durante la etapa de hidrólisis enzimática de los residuos lignocelulósicos de yuca (Manihot esculenta Crantz) y el porcentaje (%) de remoción de lignina después del pretratamiento. La cantidad de residuos utilizados (1 y 5%) (w/v) a diferentes tamaños de partícula (1,18 y 0,...

  15. Microbiologia de farinhas de mandioca (Manihot esculenta Crantz durante o armazenamento Microbiology of cassava flour (Manihot esculenta Crantz during the storage

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    Cândido Ferreira Neto

    2004-04-01

    Full Text Available Este trabalho foi realizado com o objetivo de avaliar as características microbiológicas em farinhas de mandioca (Manihot esculenta Crantz simples e temperadas, armazenadas durante 180 dias. Os materiais consistiram de cinco amostras, sendo uma de farinha de mandioca sem mistura (simples e as demais de farinhas de mandioca temperadas. A farinha simples foi embalada em sacos de polietileno de baixa densidade com capacidade de 1,0kg e as farinhas temperadas foram embaladas em sacos plásticos de polipropileno pigmentado, com capacidade 0,5kg. Em todas as amostras, foram realizadas contagens de coliformes fecais, Staphylococcus aureus, bactérias mesófilas, bolores e leveduras e pesquisa de Salmonella sp. As análises foram realizadas em intervalos de 30 dias. Não foram detectadas diferenças entre as características microbiológicas das amostras simples e das temperadas. O armazenamento não alterou os padrões microbiológicos das amostras. As amostras apresentaram esterilidade para coliformes fecais, Salmonella sp. e Staphylococcus aureus. Os valores encontrados para coliformes fecais, Salmonella sp., Staphylococcus aureus, bactérias mesófilas e para bolores e leveduras estavam dentro dos padrões fixados pela legislação brasileira.This work was accomplished with the aim of evaluating the microbiological characteristic in cassava flours (Manihot esculenta Crantz simple and temperate, stored during 180 days. The materials consisted of five samples, being one of cassava flour without mixture (simple and the others of temperate cassava flours. The simple flour was packed in polyethylen bags of low density with capacity of 1,0kg and the temperate flours were packed in colored polipropilen bags, with capacity of 0.5kg. In all the samples fecal coliformes, Staphylococcus aureus, mesophile bacterias, yeasts counting and Salmonella sp research were accomplished. The analyses were accomplished in intervals of 30 days. Differences were not

  16. Geographic differences in patterns of genetic differentiation among bitter and sweet manioc (Manihot esculenta subsp. esculenta; Euphorbiaceae).

    Science.gov (United States)

    Bradbury, E Jane; Duputié, Anne; Delêtre, Marc; Roullier, Caroline; Narváez-Trujillo, Alexandra; Manu-Aduening, Joseph A; Emshwiller, Eve; McKey, Doyle

    2013-05-01

    Manioc (Manihot esculenta subsp. esculenta), one of the most important tropical food crops, is commonly divided according to cyanide content into two use-categories, "sweet" and "bitter." While bitter and sweet varieties are genetically differentiated at the local scale, whether this differentiation is consistent across continents is yet unknown. • Using eight microsatellite loci, we genotyped 522 manioc samples (135 bitter and 387 sweet) from Ecuador, French Guiana, Cameroon, Gabon, Ghana, and Vanuatu. Genetic differentiation between use-categories was assessed using double principal coordinate analyses (DPCoA) with multivariate analysis of variance (MANOVA) and Jost's measure of estimated differentiation (D(est)). Genetic structure was analyzed using Bayesian clustering analysis. • Manioc neutral genetic diversity was high in all sampled regions. Sweet and bitter manioc landraces are differentiated in South America but not in Africa. Correspondingly, bitter and sweet manioc samples share a higher proportion of neutral alleles in Africa than in South America. We also found seven clones classified by some farmers as sweet and by others as bitter. • Lack of differentiation in Africa is most likely due to postintroduction hybridization between bitter and sweet manioc. Inconsistent transfer from South America to Africa of ethnobotanical knowledge surrounding use-category management may contribute to increased hybridization in Africa. Investigating this issue requires more data on the variation in cyanogenesis in roots within and among manioc populations and how manioc diversity is managed on the farm.

  17. Increased expression of native cytosolic Cu/Zn superoxide dismutase and ascorbate peroxidase improves tolerance to oxidative and chilling stresses in cassava (Manihot esculenta Crantz)

    OpenAIRE

    Xu, Jia; Yang, Jun; Duan, Xiaoguang; Jiang, Yueming; Zhang, Peng

    2014-01-01

    Background Cassava (Manihot esculenta Crantz) is a tropical root crop, and is therefore, extremely sensitive to low temperature; its antioxidative response is pivotal for its survival under stress. Timely turnover of reactive oxygen species (ROS) in plant cells generated by chilling-induced oxidative damages, and scavenging can be achieved by non-enzymatic and enzymatic reactions in order to maintain ROS homeostasis. Results Transgenic cassava plants that co-express cytosolic superoxide dismu...

  18. Food safety: importance of composition for assessing genetically modified cassava (Manihot esculenta Crantz).

    Science.gov (United States)

    van Rijssen, Fredrika W Jansen; Morris, E Jane; Eloff, Jacobus N

    2013-09-04

    The importance of food composition in safety assessments of genetically modified (GM) food is described for cassava ( Manihot esculenta Crantz) that naturally contains significantly high levels of cyanogenic glycoside (CG) toxicants in roots and leaves. The assessment of the safety of GM cassava would logically require comparison with a non-GM crop with a proven "history of safe use". This study investigates this statement for cassava. A non-GM comparator that qualifies would be a processed product with CG level below the approved maximum level in food and that also satisfies a "worst case" of total dietary consumption. Although acute and chronic toxicity benchmark CG values for humans have been determined, intake data are scarce. Therefore, the non-GM cassava comparator is defined on the "best available knowledge". We consider nutritional values for cassava and conclude that CG residues in food should be a priority topic for research.

  19. Diversidad genética y contenido de carotenos totales en accesiones de yuca (Manihot esculenta Crantz Genetic diversity and total carotene content in accessions of the cassava (Manihot esculenta Crantz

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    Ana Cruz Morillo C.

    2011-04-01

    Full Text Available La yuca (Manihot esculenta Crantz es un arbusto perenne cultivado en África, América Latina y el Sureste asiático, cuya raíz constituye una fuente importante de energía en la dieta humana en países tropicales. Los carotenoides son pigmentos naturales que se encuentran ampliamente distribuidos en la naturaleza. Se reconoce que aproximadamente cincuenta de ellos tienen actividad provitamina A, siendo b-caroteno el de mayor eficiencia para su conversión en vitamina A. El estudio de la variabilidad genética es un procedimiento útil para fortificar, enriquecer o incrementar el contenido de nutrientes de los alimentos o cultivos, entre ellos los carotenos en raíz de yuca mediante procesos de selección y recombinación en programas de mejoramiento que permitan identificar genotipos superiores. En el presente estudio, a partir de la evaluación de la diversidad genética, se generó un dendrograma de accesiones de yuca en el cual se formaron seis grupos con 68% de similitud. La heterocigosidad promedio observada fue de Ht = 0.559. Los análisis de regresión y correlación entre el contenido de carotenos totales y los datos moleculares mostraron que los marcadores que se encuentran correlacionados con altos contenidos de carotenos pertenecen al grupo de ligamiento D del mapa molecular de yuca.Cassava (Manihot esculenta Crantz is a perennial shrub cultivated in Africa, Latin America and Southeast Asia. It is an important dietary source for humans in tropical countries. Carotenoids are natural pigments that are widely distributed in the nature, where about 50 of them have provitamin A activity, b-carotene has been the most efficient. Among the procedures to fortify (enrich or increase the nutritional content of foods or crops cassava varieties, the study of genetic variability of the content of carotenoids in the root is one of the most common to carried out processes of selection and recombination in the breeding program which will allow the

  20. A bacterial artificial chromosome-based physical map of Manihot esculenta ssp.flabellifolia

    Institute of Scientific and Technical Information of China (English)

    Yuhua FU; Zhiqiang XIA; Shujuan WANG; Xin CHEN; Cheng LU; Mingcheng LUO; Hongbin ZHANG; Wenquan WANG

    2016-01-01

    Cassava (Manihot esculenta) is known as the third most important food crop in the tropics and also used for industrial feedstock for biofuels.Two new bacterial artificial chromosome (BAC) libraries were constructed for W14 (M.Esculenta ssp.flabellifolia),a wild ancestor of domesticated cassava.The libraries were constructed with EcoRI and HindⅢ insertion vectors,respectively.The EcoRI library has 29952 clones with an average insert size of 115 kb,while the HindⅢ library consists of 29952 clones with an average insert of 129 kb.The combined libraries contain a total of 59904 clones with an average insert size of 125 kb,representing approximately 10×haploid genome equivalents.A total of 29952 clones were fingerprinted and resulted in a cassava physical map composed of 2485 contigs with an average physical length of 336 kb and 2909 singletons,representing approximately 762 Mb of the cassava genome.5000 clones located at the ends of BAC contigs were selected and sequenced.A total of 6077 SNPs and 231 indels were identified,that covered 459 gene sequences,of which 6 genes were associated with starch and sucrose metabolism.This BAC-based physical map provides valuable tools to understand the genetics and evolution of cassava.

  1. Population genetics of Manihot esculenta ssp. flabellifolia gives insight into past distribution of xeric vegetation in a postulated forest refugium area in northern Amazonia.

    Science.gov (United States)

    Duputié, Anne; Delêtre, Marc; De Granville, Jean-Jacques; McKey, Doyle

    2009-07-01

    The Guianas have often been proposed as a forest refugium; however, this view has received little testing. Studies of population genetics of forest taxa suggest that the central part of French Guiana remained forested, while the southern part (currently forested) may have harboured more open vegetation. Insights into the population structure of species restricted to non-forested habitats can help test this hypothesis. Using six microsatellite loci, we investigated the population genetics of French Guianan accessions of Manihot esculenta ssp. flabellifolia, a taxon restricted to coastal savannas and to rocky outcrops in the densely forested inland. Coastal populations were highly differentiated from one another, and our data suggest a recent colonization of these savannas by M. esculenta ssp. flabellifolia in a west-to-east process. Coastal populations were strongly differentiated from inselberg populations, consistent with an ancient separation of these two groups, with no or low subsequent gene flow. This supports the hypothesis that the central part of the region may have remained forested since the Last Glacial Maximum, impeding the establishment of Manihot. Contrary to coastal populations, inselberg Manihot populations were strikingly homogeneous at a broad spatial scale. This suggests they were connected until recently, either by a large continuous savanna area or by smaller, temporary disturbed areas shifting in space.

  2. Transgenic biofortification of the starchy staple cassava (Manihot esculenta generates a novel sink for protein.

    Directory of Open Access Journals (Sweden)

    Mohammad Abhary

    Full Text Available Although calorie dense, the starchy, tuberous roots of cassava provide the lowest sources of dietary protein within the major staple food crops (Manihot esculenta Crantz. (Montagnac JA, Davis CR, Tanumihardjo SA. (2009 Compr Rev Food Sci Food Saf 8:181-194. Cassava was genetically modified to express zeolin, a nutritionally balanced storage protein under control of the patatin promoter. Transgenic plants accumulated zeolin within de novo protein bodies localized within the root storage tissues, resulting in total protein levels of 12.5% dry weight within this tissue, a fourfold increase compared to non-transgenic controls. No significant differences were seen for morphological or agronomic characteristics of transgenic and wild type plants in the greenhouse and field trials, but relative to controls, levels of cyanogenic compounds were reduced by up to 55% in both leaf and root tissues of transgenic plants. Data described here represent a proof of concept towards the potential transformation of cassava from a starchy staple, devoid of storage protein, to one capable of supplying inexpensive, plant-based proteins for food, feed and industrial applications.

  3. RNAi inhibition of feruloyl CoA 6'-hydroxylase reduces scopoletin biosynthesis and post-harvest physiological deterioration in cassava (Manihot esculenta Crantz) storage roots.

    Science.gov (United States)

    Liu, Shi; Zainuddin, Ima M; Vanderschuren, Herve; Doughty, James; Beeching, John R

    2017-05-01

    Cassava (Manihot esculenta Crantz) is a major world crop, whose storage roots provide food for over 800 million throughout the humid tropics. Despite many advantages as a crop, the development of cassava is seriously constrained by the rapid post-harvest physiological deterioration (PPD) of its roots that occurs within 24-72 h of harvest, rendering the roots unpalatable and unmarketable. PPD limits cassava's marketing possibilities in countries that are undergoing increased development and urbanisation due to growing distances between farms and consumers. The inevitable wounding of the roots caused by harvesting triggers an oxidative burst that spreads throughout the cassava root, together with the accumulation of secondary metabolites including phenolic compounds, of which the coumarin scopoletin (7-hydroxy-6-methoxy-2H-1-benzopyran-2-one) is the most abundant. Scopoletin oxidation yields a blue-black colour, which suggests its involvement in the discoloration observed during PPD. Feruloyl CoA 6'-hydroxylase is a controlling enzyme in the biosynthesis of scopoletin. The cassava genome contains a seven membered family of feruloyl CoA 6'-hydroxylase genes, four of which are expressed in the storage root and, of these, three were capable of functionally complementing Arabidopsis T-DNA insertion mutants in this gene. A RNA interference construct, designed to a highly conserved region of these genes, was used to transform cassava, where it significantly reduced feruloyl CoA 6'-hydroxylase gene expression, scopoletin accumulation and PPD symptom development. Collectively, our results provide evidence that scopoletin plays a major functional role in the development of PPD symptoms, rather than merely paralleling symptom development in the cassava storage root.

  4. Transient GUS gene expression in cassava (Manihot esculenta Crantz using Agrobacterium tumefaciens leaf infiltration

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    Paula Díaz T.

    2014-09-01

    Full Text Available Objective. Assess transient gene expression of GUS in cassava (Manihot esculenta Crantz leaves using Agrobacterium tumefaciens infiltration. Materials and methods. A. tumefaciens strains GV3101 and AGL1 containing pCAMBIA1305.2 were used to evaluate transient gene expression of β-glucuronidase (GUS. A. tumefaciens infiltration (agroinfiltration was made using both leaves from in vitro and 1 month old greenhouse plants. Leaves were incubated in X-GLUC buffer, stained and photographed to detect GUS activity. Results. Agroinfiltration assays showed GUS transient expression in leaves of cassava varieties widely cultivated in the north coast and eastern savannah, MCOL2215 (Venezuelan and CM6438-14 (Vergara, respectively. A. tumefaciens agressive strain AGL1 showed high efficiency inducing GUS expression in cassava leaves. Conclusions. We recommend using A. tumefaciens agressive strain AGL1 for agroinfiltration to assess transient expression in cassava leaves.

  5. EFECTIVIDAD DE CEPAS DE HMA EN EL CULTIVO DE LA YUCA (Manihot esculenta Crantz) EN DOS TIPOS DE SUELOS

    OpenAIRE

    José P. João; Alberto Espinosa Cuellar; Luís Ruiz Martínez; Jaime Simó González; Ramón Rivera Espinosa

    2016-01-01

    Con el objetivo de evaluar la efectividad de la inoculación de cepas de hongos micorrízicos arbusculares (HMA) en clones comerciales de yuca (Manihot esculenta Crantz) y su dependencia con el tipo de suelo, se comparó la efectividad de tres cepas de HMA, Glomus cubense, Rizophagus intraradices y Funneliformis mosseae, tanto en suelo Pardo Mullido Carbonatado como en Ferralítico Rojo Lixiviado. En el primer suelo, se utilizaron seis clones comerciales en un diseño de bloq...

  6. Biofuels and Biotechnology: Cassava (Manihot esculenta) as a Research Model

    International Nuclear Information System (INIS)

    Cortes S, Simon; Chavarriaga, Paul; Lopez, Camilo

    2010-01-01

    Fuels such as ethanol and biodiesel, obtained from plants and their constituents, have recently received the world's attention as a true alternative to the global energy supply, mainly because they are cheaper and less contaminant of the environment than the currently used, non-renewable fossil fuels. Due to the pushing biofuel market, the world is currently experiencing an increase of agricultural land devoted to grow crops used to obtain them, like maize and sugar cane, as well as crops that have the potential to become new sources of biofuels. Similarly, this emerging market is boosting the basic research oriented towards obtaining better quality and yield in these crops. Plants that store high quantities of starch, simple sugars or oils, are the target of the biofuel industry, although the newest technologies use also cellulose as raw material to produce fuels. Cassava (Manihot esculenta) is widely grown in the tropics and constitutes a staple food for approximately 10% of the world population. The high starch content of its storage roots, together with the use of conventional and non-conventional breeding turn this crop into an option to obtain better adapted varieties for ethanol production. This manuscript reviews the current state of biofuels worldwide and at the national level,and discusses the benefits and challenges faced in terms of effect on the environment and the human food chain. Finally, it discusses the potential of cassava as a source of raw material for obtaining biofuels in Colombia.

  7. Screening for acyanogenic somatic mutations in cassava (Manihot esculenta Crantz)

    International Nuclear Information System (INIS)

    Moh, C.C.

    1976-01-01

    By irradiating the young stem cuttings (6-8 months old wood) of a cassava cultivar, Japonesa, (Manihot esculenta Crantz) with an acute dose of 4 kR from a 60 CO source, it was found that in a number of cases, the induced mutant characters appeared in the whole R 1 plants or in large chimeric sectors. This result suggested that a cassava plant could develop from one or two initial cells in the shoot apex of a bud. This unusual biological response to radiation provides a great advantage for selection in mutation breeding. By using the sodium picrate method, 2676 leaves from 1338 R 1 plants irradiated with 4 kR were screened for hydrocyanic acid content (HCN). As compared with the control, some leaves had higher and some had lower HCN level, indicating that the radiation broadened the variability. Whether or not those R 1 plants producing a lower level of HCN in the leaves are truly a genetic mutant cannot be ascertained at present. Further screening of the selected R 1 plants in the subsequent vegetative propagation generations will help to distinguish whether they are genetic mutants. (author)

  8. Leaf anatomy of cassava (Manihot esculenta Crantz. cv. IAC-12 after herbicides application to control weeds in Minas Gerais, Brazil

    Directory of Open Access Journals (Sweden)

    Daniel Valadão Silva

    2017-07-01

    Full Text Available Micro-morphological changes precede the appearance of visible damage after herbicide application and are essential in providing data for the safe recommendation in chemical management of weeds. Therefore, the aim of this research was to verify the anatomical changes of leaf tissue caused by application of herbicides in cassava (Manihot esculenta Crantz. cv. IAC-12. A greenhouse experiment was conducted with post-emergence herbicides treatments as follows: nicossulfuron (60 g a.i ha-1, fluazifop (250 g a.i ha-1, fomesafem (250 g a.i ha-1, metribuzin (480 g a.i ha-1, oxyfluorfen (720 g a.i ha-1 and the mixture fluazifop + fomesafen (200 + 250 g a.i ha-1, and an untreated control, respectively. The results obtained have allowed to affirm the cassava plants (cultivar IAC-12, exhibited changes in leaf anatomy in response to herbicide application even on cassava leaves without no visual toxicity symptoms. The products caused alterations both in tissue thickness as in tissue proportion in the leaf blade. For the fluazifop, a eudicotyledonous selective herbicide, changes were observed in tissue thickness and proportion of leaf blade, even without any visual toxicity detected. Cassava plants (IAC-12, showed structural changes in leaf anatomy in response to application of herbicides. The leaf anatomy of cassava cv. IAC-12, can be used to indicate the herbicide effect on cassava (Manihot esculenta Crantz.cv. IAC-12 plants.

  9. UV-visible scanning spectrophotometry and chemometric analysis as tools for carotenoids analysis in cassava genotypes (Manihot esculenta Crantz).

    Science.gov (United States)

    Moresco, Rodolfo; Uarrota, Virgílio G; Pereira, Aline; Tomazzoli, Maíra; Nunes, Eduardo da C; Martins Peruch, Luiz Augusto; Gazzola, Jussara; Costa, Christopher; Rocha, Miguel; Maraschin, Marcelo

    2015-12-01

    In this study, the metabolomics characterization focusing on the carotenoid composition of ten cassava (Manihot esculenta) genotypes cultivated in southern Brazil by UV-visible scanning spectrophotometry and reverse phase-high performance liquid chromatography was performed. Cassava roots rich in β-carotene are an important staple food for populations with risk of vitamin A deficiency. Cassava genotypes with high pro-vitamin A activity have been identified as a strategy to reduce the prevalence of deficiency of this vitamin. The data set was used for the construction of a descriptive model by chemometric analysis. The genotypes of yellow-fleshed roots were clustered by the higher concentrations of cis- β-carotene and lutein. Inversely, cream-fleshed roots genotypes were grouped precisely due to their lower concentrations of these pigments, as samples rich in lycopene (redfleshed) differed among the studied genotypes. The analytical approach (UV-Vis, HPLC, and chemometrics) used showed to be efficient for understanding the chemodiversity of cassava genotypes, allowing to classify them according to important features for human health and nutrition.

  10. Variability of chloroplast DNA and nuclear ribosomal DNA in cassava (Manihot esculenta Crantz) and its wild relatives.

    Science.gov (United States)

    Fregene, M A; Vargas, J; Ikea, J; Angel, F; Tohme, J; Asiedu, R A; Akoroda, M O; Roca, W M

    1994-11-01

    Chloroplast DNA (cp) and nuclear ribosomal DNA (rDNA) variation was investigated in 45 accessions of cultivated and wild Manihot species. Ten independent mutations, 8 point mutations and 2 length mutations were identified, using eight restriction enzymes and 12 heterologous cpDNA probes from mungbean. Restriction fragment length polymorphism analysis defined nine distinct chloroplast types, three of which were found among the cultivated accessions and six among the wild species. Cladistic analysis of the cpDNA data using parsimony yielded a hypothetical phylogeny of lineages among the cpDNAs of cassava and its wild relatives that is congruent with morphological evolutionary differentiation in the genus. The results of our survey of cpDNA, together with rDNA restriction site change at the intergenic spacer region and rDNA repeat unit length variation (using rDNA cloned fragments from taro as probe), suggest that cassava might have arisen from the domestication of wild tuberous accessions of some Manihot species, followed by intensive selection. M. esculenta subspp flabellifolia is probably a wild progenitor. Introgressive hybridization with wild forms and pressures to adapt to the widely varying climates and topography in which cassava is found might have enhanced the crop's present day variability.

  11. Some Nutritional Characteristics of Enzymatically Resistant Maltodextrin from Cassava (Manihot esculenta Crantz) Starch.

    Science.gov (United States)

    Toraya-Avilés, Rocío; Segura-Campos, Maira; Chel-Guerrero, Luis; Betancur-Ancona, David

    2017-06-01

    Cassava (Manihot esculenta Crantz) native starch was treated with pyroconversion and enzymatic hydrolysis to produce a pyrodextrin and an enzyme-resistant maltodextrin. Some nutritional characteristics were quantified for both compounds. Pyroconversion was done using a 160:1 (p/v) starch:HCl ratio, 90 °C temperature and 3 h reaction time. The resulting pyrodextrin contained 46.21% indigestible starch and 78.86% dietary fiber. Thermostable α-amylase (0.01%) was used to hydrolyze the pyrodextrin at 95 °C for 5 min. The resulting resistant maltodextrin contained 24.45% dextrose equivalents, 56.06% indigestible starch and 86.62% dietary fiber. Compared to the cassava native starch, the pyrodextrin exhibited 56% solubility at room temperature and the resistant maltodextrin 100%. The glycemic index value for the resistant maltodextrin was 59% in healthy persons. Its high indigestible starch and dietary fiber contents, as well as its complete solubility, make the resistant maltodextrin a promising ingredient for raising dietary fiber content in a wide range of foods, especially in drinks, dairy products, creams and soups.

  12. Fruit, seed and embryo development of different cassava (Manihot ...

    African Journals Online (AJOL)

    SAM

    2014-03-24

    Mar 24, 2014 ... Key words: Manihot esculenta Crantz, day after pollination (DAP), fruit set, seed size, .... (day/night) photoperiod with light supplied by white fluorescent tubes .... Science Foundation of China (31301378) and the projects.

  13. Tolérance de quelques cultivars de manioc (Manihot esculenta Crantz et de l'espèce sauvage (Manihot glaziovii à la mosaïque virale africaine et à la cercosporiose du manioc

    Directory of Open Access Journals (Sweden)

    Ongono, YSB.

    2007-01-01

    Full Text Available Tolerance of some Cassava Cultivars (Manihot esculenta Crantz and the Wild Species (M. Glaziovii to Cassava Mosaic Virus Disease and Brown Leaf Spot. A study of the tolerance of three cultivars of Manihot esculenta Crantz (one local cultivar, Alot-Bikon, and two improved: IITA 8034, IITA 8061 and wild cassava (M. glaziovii collected from the Mbam and Kim forest (Cameroon towards the cassava mosaic virus disease (CMVD and brown leaf spot (BLS, was carried out in Yaoundé. CMVD was studied under natural conditions, whereas BLS was inoculated through a solution of Cercospora henningsii in concentration around 20 × 10² conidia/ml. Sixteen weeks after planting the cuttings, M. glaziovii plants were tallest (156 cm, whereas highest number of leaves (113 was obtained on the IITA 8061 cultivar. The lowest infection degrees by CMVD (17.2% and BLS (2.7% were registered on the wild species. Consequently, wild species seem to be more tolerant of the diseases studied. IITA 8061 cultivar is moderately resistant to CMVD (28.9% and rather resistant to BLS (7.8%. Cultivars IITA 8034 and the local variety are more sensitive respectively to CMVD (53.1 and 54.5% and BLS (18.8 and 32.8%. The highest yield in tubers was obtained from cultivar IITA 8061 (34.5 t/ha followed by IITA 8034 (32.1 t/ha and local cultivar, Alot-Bbikon (15.6 t/ha. These results show that the tolerance of cassava cultivars to disease has a large influence on tuber yield.

  14. Cassava chip (Manihot esculenta Crantz as an energy source for ruminant feeding

    Directory of Open Access Journals (Sweden)

    Metha Wanapat

    2015-12-01

    Full Text Available Cassava (Manihot esculenta Crantz is widely grown in sub-tropical and tropical areas, producing roots as an energy source while the top biomass including leaves and immature stems can be sun-dried and used as cassava hay. Cassava roots can be processed as dried chip or pellet. It is rich in soluble carbohydrate (75 to 85% but low in crude protein (2 to 3%. Its energy value is comparable to corn meal but has a relatively higher rate of rumen degradation. Higher levels of non-protein nitrogen especially urea (1 to 4% can be successfully incorporated in concentrates containing cassava chip as an energy source. Cassava chip can also be processed with urea and other ingredients (tallow, sulfur, raw banana meal, cassava hay, and soybean meal to make products such as cassarea, cassa-ban, and cassaya. Various studies have been conducted in ruminants using cassava chip to replace corn meal in the concentrate mixtures and have revealed satisfactory results in rumen fermentation efficiency and the subsequent production of meat and milk. In addition, it was advantageous when used in combination with rice bran in the concentrate supplement. Practical home-made-concentrate using cassava chip can be easily prepared for use on farms. A recent development has involved enriching protein in cassava chips, yielding yeast fermented cassava chip protein (YEFECAP of up to 47.5% crude protein, which can be used to replace soybean meal. It is therefore, recommended to use cassava chip as an alternative source of energy to corn meal when the price is economical and it is locally available.

  15. Genetic fidelity and variability of micropropagated cassava plants (Manihot esculenta Crantz) evaluated using ISSR markers.

    Science.gov (United States)

    Vidal, Á M; Vieira, L J; Ferreira, C F; Souza, F V D; Souza, A S; Ledo, C A S

    2015-07-14

    Molecular markers are efficient for assessing the genetic fidelity of various species of plants after in vitro culture. In this study, we evaluated the genetic fidelity and variability of micropropagated cassava plants (Manihot esculenta Crantz) using inter-simple sequence repeat markers. Twenty-two cassava accessions from the Embrapa Cassava & Fruits Germplasm Bank were used. For each accession, DNA was extracted from a plant maintained in the field and from 3 plants grown in vitro. For DNA amplification, 27 inter-simple sequence repeat primers were used, of which 24 generated 175 bands; 100 of those bands were polymorphic and were used to study genetic variability among accessions of cassava plants maintained in the field. Based on the genetic distance matrix calculated using the arithmetic complement of the Jaccard's index, genotypes were clustered using the unweighted pair group method using arithmetic averages. The number of bands per primer was 2-13, with an average of 7.3. For most micropropagated accessions, the fidelity study showed no genetic variation between plants of the same accessions maintained in the field and those maintained in vitro, confirming the high genetic fidelity of the micropropagated plants. However, genetic variability was observed among different accessions grown in the field, and clustering based on the dissimilarity matrix revealed 7 groups. Inter-simple sequence repeat markers were efficient for detecting the genetic homogeneity of cassava plants derived from meristem culture, demonstrating the reliability of this propagation system.

  16. Fruit, seed and embryo development of different cassava (Manihot ...

    African Journals Online (AJOL)

    Fruit, seed and embryo developments of different cassava (Manihot esculenta Crantz) genotypes, as well as embryo rescue, were investigated. The fruits of three genotypes after uncontrolled open pollination presented the same progressive development with similar sizes at different stages. There are large differences in ...

  17. Meristem micropropagation of cassava (Manihot esculenta) evokes genome-wide changes in DNA methylation.

    Science.gov (United States)

    Kitimu, Shedrack R; Taylor, Julian; March, Timothy J; Tairo, Fred; Wilkinson, Mike J; Rodríguez López, Carlos M

    2015-01-01

    There is great interest in the phenotypic, genetic and epigenetic changes associated with plant in vitro culture known as somaclonal variation. In vitro propagation systems that are based on the use of microcuttings or meristem cultures are considered analogous to clonal cuttings and so widely viewed to be largely free from such somaclonal effects. In this study, we surveyed for epigenetic changes during propagation by meristem culture and by field cuttings in five cassava (Manihot esculenta) cultivars. Principal Co-ordinate Analysis of profiles generated by methylation-sensitive amplified polymorphism revealed clear divergence between samples taken from field-grown cuttings and those recovered from meristem culture. There was also good separation between the tissues of field samples but this effect was less distinct among the meristem culture materials. Application of methylation-sensitive Genotype by sequencing identified 105 candidate epimarks that distinguish between field cutting and meristem culture samples. Cross referencing the sequences of these epimarks to the draft cassava genome revealed 102 sites associated with genes whose homologs have been implicated in a range of fundamental biological processes including cell differentiation, development, sugar metabolism, DNA methylation, stress response, photosynthesis, and transposon activation. We explore the relevance of these findings for the selection of micropropagation systems for use on this and other crops.

  18. (manihot esculenta crantz parte I: respuesta a la compresión unidireccional

    Directory of Open Access Journals (Sweden)

    HECTOR JOSÉ CIRO VELÁSQUEZ

    2007-01-01

    Full Text Available Se presentan los resultados de una investigación experimental del comportamiento reológico de los productos agrícolas a través de la determinación y análisis de las curvas de flujo de la yuca (Manihot esculenta crantz variedad chirosa obtenidas en compresión unidireccional. Las propiedades reológicas evaluadas fueron la resistencia mecánica del producto hasta el punto de falla (esfuerzo y deformación unitaria, tenacidad y módulo de deformabilidad . Los tubérculos fueron sometidos a pruebas de compresión unidireccional hasta la fractura a una velocidad de deformación de 1 mm/s, condiciones de temperatura y humedad relativa de 21ºC y 65% respectivamente. Los ensayo reológicos fueron evaluados en dos sentidos de carga de acuerdo a las fibras (longitudinal y transversal y dos niveles de contenido de humedad (producto fresco y producto deshidratado. Los análisis estadísticos mostraron que el comportamiento reológico del producto depende del contenido de humedad del producto y el sentido de carga, indicando que el material vegetal presenta una resistencia mecánica a la falla (esfuerzo de falla y tenacidad mas alta en sentido longitudinal que transversal. Además la rigidez del producto expresada por el modulo de deformabilidad indica que el producto es menos rígido a medida que se diminuye el contenido de humedad del producto.

  19. Crossability studies and zygotic embryo culture in cassava (manihot esculenta crantz)

    International Nuclear Information System (INIS)

    Nunekpeku, W.

    2010-01-01

    Cassava (Manihot esculenta Crantz) germplasm in Ghana is mostly uncharacterized and includes a large collection of landraces variously suitable for specific end-uses at different locations across the country. None of the existing released varieties meets the requirements of an emerging local industry in starch production. In the absence of an active molecular genetic research group in the country to facilitate the incorporation of desired genes for high yield, high starch content and disease resistance into a single genotype, intra-specific hybridization remains a viable option in creating variability from which new varieties with a combination of the desired characteristics may be selected. Following a study of their phenological and reproductive characteristics, crosses were carried out among nine accessions of cassava (Megyewontem, Bamboo Akwetey, Ankra, BNARI Selection-1, Afisiafi, Security, Larbi, Asare and HO-008, abbreviated as ME, BA, AN, BS-1, AF, SE, LA, AS and HO-008 respectively). Flowering and fruiting characteristics differed significantly among the accessions. Percent crossability ranged from 0% (in AN x HO-008, AF x ME and LA x HO-008 crosses) to 88% (in AS x AF crosses). No clear relationship existed between seed set and embryo formation among the accessions. Fruit drop rate ranged from 11.7% to 83.3%. Zygotic embryos were harvested prior to seed maturity and cultured in vitro on phytohormone-free Murashige and Skoog medium to raise a collection of F 1 base population lines. In vitro germination rates of the hybrid embryos harvested at 45DAP ranged from 32.14% to 100%. Ex vitro acclimatization of 237 plantlets recovered from zygotic embryo cultures resulted in the survival of 35 hybrid progenies. These were grown for six months in a plant barn. Preliminary characterization of the hybrids with reference to above- and below-ground morphological traits, using IBPGR descriptors, revealed that they are generally similar in terms of pubescence of young

  20. Cassava (Manihot esculenta Crantz) and Yam (Dioscorea spp.) Crops and Their Derived Foodstuffs: Safety, Security and Nutritional Value.

    Science.gov (United States)

    Ferraro, Vincenza; Piccirillo, Clara; Tomlins, Keith; Pintado, Manuela E

    2016-12-09

    Cassava (Manihot esculenta Crantz) and yam (Dioscorea spp.) are tropical crops consumed by ca. 2 billion people and represent the main source of carbohydrate and energy for the approximately 700 million people living in the tropical and sub-tropical areas. They are a guarantee of food security for developing countries. The production of these crops and the transformation into food-derived commodities is increasing, it represents a profitable business and farmers generate substantial income from their market. However, there are some important concerns related to the food safety and food security. The high post-harvest losses, mainly for yam, the contamination by endogenous toxic compounds, mainly for cassava, and the contamination by external agents (such as micotoxins, pesticides, and heavy metal) represent a depletion of economic value and income. The loss in the raw crops or the impossibility to market the derived foodstuffs, due to incompliance with food regulations, can seriously limit all yam tubers and the cassava roots processors, from farmers to household, from small-medium to large enterprises. One of the greatest challenges to overcome those concerns is the transformation of traditional or indigenous processing methods into modern industrial operations, from the crop storage to the adequate package of each derived foodstuff.

  1. Meristem micropropagation of cassava (Manihot esculenta evokes genome-wide changes in DNA methylation

    Directory of Open Access Journals (Sweden)

    Shedrack Reuben Kitimu

    2015-08-01

    Full Text Available There is great interest in the phenotypic, genetic and epigenetic changes associated with plant in vitro culture known as somaclonal variation. In vitro propagation systems that are based on the use of microcuttings or meristem cultures are considered analogous to clonal cuttings and so widely viewed to be largely free from such somaclonal effects. In this study, we surveyed for epigenetic changes during propagation by meristem culture and by field cuttings in five cassava (Manihot esculenta cultivars. Principal Co-ordinate Analysis of profiles generated by Methylation Sensitive Amplified Polymorphism (MSAP revealed clear divergence between samples taken from field-grown cuttings and those recovered from meristem culture. There was also good separation between the tissues of field samples but this effect was less distinct among the meristem culture materials. Application of methylation-sensitive Genotype By Sequencing (msGBS identified 105 candidate epimarks that distinguish between field cutting and meristem culture samples. Cross referencing the sequences of these epimarks to the draft cassava genome revealed 102 sites associated with genes whose homologues have been implicated in a range of fundamental biological processes including cell differentiation, development, sugar metabolism, DNA methylation, stress response, photosynthesis, and transposon activation. We explore the relevance of these findings for the selection of micropropagation systems for use on this and other crops.

  2. Amélioration des rendements de la culture du manioc (Manihot esculenta Crantz, Euphorbiales, Euphorbiaceae) par les terres de termitières dans la zone de savane de Damara en République Centrafricaine

    OpenAIRE

    Christiant Simplice Armand BALLOT; Solange Patricia WANGO; Wouyo ATAKPAMA; Silla SEMBALLA; Innocent ZINGA; Komlan BATAWILA; Koffi AKPAGANA

    2017-01-01

    The effect of termitary soil on the cassava (Manihot esculenta Crantz) crop was assessed in order to improve soil fertility and productivity of cassava in Central Africa Republic. The study focused on soil samplings and laboratory analysis of ground termitary, followed by agronomic field experiments through 12 months of cultivation using termite mounds and mineral fertilizers. Results showed that termite mounds are rich in minerals. The contribution of ground termitary and mineral fertilizer ...

  3. Embriogénesis somática y producción de callo embriogénico friable de dos cultivares de yuca (Manihot esculenta Crantz

    Directory of Open Access Journals (Sweden)

    Juan Camilo Ochoa

    2012-07-01

    Full Text Available Título en ingles: Somatic Embryogenesis and friable embryogenic callus production in two cassava cultivars (Manihot esculenta Crantz Resumen: La yuca (Manihot esculenta Crantz es un cultivo de alta importancia en países tropicales. La transformación genética de yuca ha sido posible desde hace 15 años mediante la producción que callo embriogénico friable (CEF a partir de embriones somáticos. En el presente trabajo se evalúan la inducción de embriones somáticos usando tres diferentes auxinas sintéticas y la producción de CEF a partir de éstos en los cultivares de yuca SG107-35 y BRA685. Estos cultivares son resistentes a la bacteriosis vascular de yuca cuyo agente causal es Xanthomonas axonopodis pv. manihotis, una de las principales limitantes del cultivo. Los resultados obtenidos muestran que en ambos cultivares la hormona Picloram a una concentración de 12 mg/l fue más eficiente que 2,4-D y Dicamba para producir embriones somáticos. Adicionalmente se consiguió la producción de CEF y la regeneración de plantas mediante embriogénesis somática en el cultivar BRA685. Los resultados del presente trabajo son importantes para evaluar la transformabilidad de distintos cultivares de yuca. Actualmente este número es bastante reducido principalmente porque la producción de CEF es fuertemente influenciada por el genotipo. Por tal razón solo se transforma de manera rutinaria y eficiente en el cultivar 60444. La posibilidad de transformación de distintos cultivares de yuca permitirá explotar la enorme variabilidad del cultivo, invitándonos a aumentar los esfuerzos para mejorar y universalizar los protocolos de transformación de yuca. Palabras clave: Picloram, regeneración, dependencia del genotipo.  Abstract: The cassava (Manihot esculenta Crantz crop has a very important role as a food, feed and a raw material in developing countries; therefore it is a priority to develop technologies oriented to the solution of problems and

  4. Identification of QTLs Associated to Plant Architecture in Cassava (Manihot esculenta

    Directory of Open Access Journals (Sweden)

    Camilo López

    2016-01-01

    Full Text Available La yuca (Manihot esculenta es el cuarto cultivo en importancia a nivel mundial como fuente de calorías para la población humana después del arroz, el azúcar y el maíz, posicionándose por esta razón como un cultivo primordial para la seguridad alimentaria. Su arquitectura ha sido considerada como un factor clave que subyace a la fisiología del rendimiento, relacionando características morfológicas con productividad. En este trabajo se evaluaron diferentes características de arquitectura vegetal en yuca. Los caracteres fueron evaluados en una población F1 compuesta por 133 hermanos completos (familia K sembrados en dos lugares biogeográficamente diferentes: La Vega (Cundinamarca y Arauca (Arauca en Colombia. Las características evaluadas relacionadas con la arquitectura vegetal fueron altura de la planta (AT, número de brotes (NB, longitud entrenudos (LE, número de raíces (NR, peso de raíces (PR, pigmentación del peciolo (PP, área de la hoja (AH y tipo de hoja (TH. A partir de los datos obtenidos y empleando un mapa genético de alta densidad basado en SNPs (Single Nucleotide Polymorphisms se llevó a cabo un análisis de QTLs (Quantitative Trait Loci. Se lograron identificar tres QTLs para La Vega asociados con los caracteres altura total, número de brotes y área de la hoja. Para Arauca se detectaron tres QTLs asociados con altura total, longitud de entrenudos y número de brotes. Los QTLs se distribuyeron en cuatro grupos de ligamiento y explicaron entre 18,93 y 41,92 % de la variación genética.

  5. Antagonistic properties of Trichoderma viride on post harvest ...

    African Journals Online (AJOL)

    The effective in vitro screening tests of Trichoderma viride for antagonism against post harvest pathogens of cassava roots (Manihot esculenta Crantz) rot together with its competitive and mycoparasitic abilities informs its selection as the most promising candidate for the biocontrol of post harvest cassava root rot pathogens.

  6. Evolution of cassava (Manihot esculenta Crantz) after recent introduction into a South Pacific Island system: the contribution of sex to the diversification of a clonally propagated crop.

    Science.gov (United States)

    Sardos, J; McKey, D; Duval, M F; Malapa, R; Noyer, J L; Lebot, V

    2008-11-01

    Cassava (Manihot esculenta Crantz) is a clonally propagated crop that was introduced into the South Pacific archipelago of Vanuatu in the 1850s. Based on a survey conducted in 10 different villages throughout the archipelago, we present here a study of its diversity. Farmers' knowledge about cultivation cycle and sexual reproduction of cassava was recorded during group interviews in each village. Using a set of 11 SSR markers, we genotyped the 104 landraces collected and 60 supplementary accessions from a within-landrace study (12 landraces x 5 plants). Out of the 104 landraces collected, we discovered 77 different multilocus genotypes and the within-landrace study identified several polyclonal landraces. Our data suggest a number of hypotheses about the dynamics of diversity of cassava in Vanuatu.

  7. Non-destructive determination of photosynthetic rates of eight varieties of cassava (Manihot esculenta Crantz)

    International Nuclear Information System (INIS)

    Amadu, A. A.

    2015-07-01

    Cassava is an important food security crop in Ghana and in the wake of climate change there is the need for plant breeders to develop varieties with high water use efficiency as well as high photosynthetic rate in order to adapt to the changing climate. Thus, the photosynthetic rates of eight cassava (Manihot esculenta Crantz) varieties were non-destructively evaluated using photosynthesis meter miniPPM300, from June 2014 to May 2015, with the aim of selecting varieties with high photosynthetic rate for future breeding programmes. The mean photosynthetic rate varied depending on the varieties ranging from 40.5 μmol/m 2 s in Bosom nsia to 45.2 μmol/m 2 s in Gbenze. However, the presence of African cassava mosaic disease (ACMD) marginally reduced the photosynthetic rate to below 40 μmol/m 2 s in all the varieties. Similarly, the chlorophyll content index (CCI) as measured by chlorophyll meter and spectrophotometer also varied from one variety to another; it was low in Nandom (17.9 CCI) and high in Gbenze (39.93 CCI) using the chlorophyll meter and was also reduced by the presence of the virus. Although, the stomatal density varied between the varieties it was not influenced by virus infection. Furthermore, ACMD significantly decreased the leaf surface area from 5705.8mm 2 in uninfected plants to 1251.6mm 2 in infected plants, consequently reducing the number and weight of tubers produced 11 month after planting (MAP). Molecular Testing of the viruses using virus specific primers JSP001/JSP002, EAB555F/EAB555R, EACMV1e/EACMV2e at 6 MAP and 11MAP, showed that the mosaic symptoms were caused by African Cassava Mosaic virus disease. Cassava varieties with high photosynthetic efficiency and low virus infection can be used in cassava improvement programmes in Ghana. (au)

  8. Toxic effects of prolonged administration of leaves of cassava (Manihot esculenta Crantz) to goats.

    Science.gov (United States)

    Soto-Blanco, Benito; Górniak, Silvana Lima

    2010-07-01

    Cassava (Manihot esculenta Crantz) is a major source of dietary energy for humans and domestic animals in many tropical countries. However, consumption of cassava is limited by its characteristic content of cyanogenic glycosides. The present work aimed to evaluate the toxic effects of ingestion of cassava leaves by goats for 30 consecutive days, and to compare the results with the toxic effects of cyanide in goats, which have been described previously. Eight Alpine cross-bred female goats were divided into two equal groups, and were treated with ground frozen cassava leaves at a target dose of 6.0mg hydrogen cyanide (HCN)/kg/day (treated animals), or with ground hay and water only (control group) by gavage for 30 consecutive days. Blood samples were collected on days 0, 7, 15, 21, and 30 for biochemical panel and cyanide determination. At the end of the experiment, fragments of pancreas, thyroid gland, liver, kidney, lungs, heart, spleen, and the whole central nervous system were collected for histopathological examination. Clinical signs were observed in all goats treated with cassava on the first day of the experiment. From the second day the dose of cassava leaves was reduced to 4.5mgHCN/kg/day. No changes were found in the blood chemical panel. A mild increase in the number of resorption vacuoles in the thyroid follicular colloid, slight vacuolation of periportal hepatocytes, and spongiosis of the mesencephalon were found in goats treated with cassava. The pattern of lesions seen in the present goats was similar to what has been described previously in cyanide-dosed goats. Thus, the toxic effects of the ingestion of cassava leaves by goats can be attributed to the action of cyanide released from cyanogenic glycosides, and none of the effects was promoted by these glycosides directly.

  9. Effects of Cassava (Manihot Esculenta Crantz Root Meal in Diets Containing Corn Dried Distillers Grains With Solubles on Production Performance, Egg Quality, and Excreta Noxious Gas Emission in Laying Hens

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    XJ Lei

    Full Text Available ABSTRACT This study was conducted to evaluate effects of cassava (Manihot esculenta Crantz root meal (CRM in laying hen diets containing corn dried distiller grains with soluble (DDGS on production performance, egg quality, and excreta noxious gas emission. Two hundred and forty Hy-Line brown laying hens (40 weeks of age were randomly divided into 1 of 4 dietary treatments (10 replications with 6 hens per replication for 6 weeks. The dietary treatments were as follows: 1 corn-based diet (CON; 2 diet containing 10% CRM and 8% DDGS (CRM10; 3 diet containing 20% CRM and 8% DDGS (CRM20; 4 diet containing 30% CRM and 8% DDGS (CRM30. The inclusion of 30% CRM in the diet containing 8% DDGS significantly decreased (p0.05 the egg quality with the exception of decreased (p<0.05 egg yolk color when 30% of CRM was included in laying hens diet. CRM20 and CRM30 dietary treatments tended to decrease ammonia emission compared with CON dietary treatment (p=0.08. In conclusion, the results of the current study demonstrated that CRM may be incorporated to a concentration of 20% in laying hen diets containing 8% DDGS without detrimental effects on production performance and egg quality. Furthermore, the addition of 20% and 30% CRM in laying hen diets containing 8% DDGS tended to reduce the excreta ammonia emission.

  10. Analysis of cassava (Manihot esculenta) ESTs: A tool for the discovery of genes

    International Nuclear Information System (INIS)

    Zapata, Andres; Neme, Rafik; Sanabria, Carolina; Lopez, Camilo

    2011-01-01

    Cassava (Manihot esculenta) is the main source of calories for more than 1,000 millions of people around the world and has been consolidated as the fourth most important crop after rice, corn and wheat. Cassava is considered tolerant to abiotic and biotic stress conditions; nevertheless these characteristics are mainly present in non-commercial varieties. Genetic breeding strategies represent an alternative to introduce the desirable characteristics into commercial varieties. A fundamental step for accelerating the genetic breeding process in cassava requires the identification of genes associated to these characteristics. One rapid strategy for the identification of genes is the possibility to have a large collection of ESTs (expressed sequence tag). In this study, a complete analysis of cassava ESTs was done. The cassava ESTs represent 80,459 sequences which were assembled in a set of 29,231 unique genes (unigen), comprising 10,945 contigs and 18,286 singletones. These 29,231 unique genes represent about 80% of the genes of the cassava's genome. Between 5% and 10% of the unigenes of cassava not show similarity to any sequences present in the NCBI database and could be consider as cassava specific genes. a functional category was assigned to a group of sequences of the unigen set (29%) following the Gene Ontology Vocabulary. the molecular function component was the best represented with 43% of the sequences, followed by the biological process component (38%) and finally the cellular component with 19%. in the cassava ESTs collection, 3,709 microsatellites were identified and they could be used as molecular markers. this study represents an important contribution to the knowledge of the functional genomic structure of cassava and constitutes an important tool for the identification of genes associated to agricultural characteristics of interest that could be employed in cassava breeding programs.

  11. Desempenho produtivo de juvenis de tambaqui (Colossoma macropomum Cuvier, 1818 alimentados com rações contendo farinha de crueira de mandioca (Manihot esculenta, Crantz em substituição ao milho (Zea mays Performance of juvenile tambaqui (Colossoma macropomum Cuvier, 1818 fed diets containing crueira manioc flour (Manihot esculenta, Crantz in replacement of corn (Zea mays

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    Geraldo Pereira Pereira Junior

    2013-06-01

    Full Text Available O objetivo deste estudo foi avaliar o desempenho produtivo de juvenis de tambaqui (Colossoma macropomum, alimentados com níveis crescentes de farinha de crueira de mandioca, Manihot esculenta (0%, 20%, 40%, 60%, 80%, 100%, como substituto do milho (Zea mays. Os peixes (peso médio inicial de 6,6 ± 0,1 g foram distribuídos aleatoriamente em 24 grupos (20 peixes/grupo e alimentados com as dietas experimentais em quatro repetições para avaliação da performance de crescimento, eficiência alimentar, composição corporal e os custos de produção. As performances de crescimento não foram afetados pelos tratamentos. O teor de lipídio no músculo foi diferentemente significativo em peixes alimentados com 40% e 100% em relação aos outros tratamentos. O custo de produção de milho diminuiu linearmente com a substituição. O valor da dieta diminuiu de R $ 1,43 kg-1 a R $ 1,21 kg-1 e o peixe de R $ 1,54 kg-1 a R $ 1,30 peixe kg-1. Concluiu-se que o milho pode ser totalmente substituído por farinha de crueira de mandioca na dieta de juvenil de tambaqui, sem prejudicar o seu desempenho.The main objective of this study was to evaluate the productive performance of young tambaqui (Colossoma macropum, fed with increasing levels of cassava flour, Manihot esculenta (0%, 20%, 40%, 60%, 80%, 100%, as corn (Zea mays replacement. Fish (initial body weight 6.6 ± 0.1 g were randomly distributed in 24 groups (20 fish/group with four replications. They were fed with the experimental diets for evaluation of growth performances, feed utilization, body composition and production costs. Growth performances were not affected by the dietary treatments. Lipid content in muscle were significant different in fish fed 40% and 100% substitution when compared to the other treatments. The production cost decreased linearly with corn substitution. Diet decreased from R$ 1.43 kg-1 to R$ 1.21 kg-1 and fish production cost from R$ 1.54 kg-1 to R$ 1.30 kg-1 fish. It was

  12. Variations in Nutrients Composition of Most Commonly Consumed Cassava (Manihot esculenta Mixed Dishes in South-Eastern Nigeria

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    G. I. Davidson

    2017-01-01

    Full Text Available Variations in nutrient composition of most commonly consumed cassava (Manihot esculenta mixed dishes in South-eastern Nigeria were determined. Four communities were randomly selected from each of the five states in the South-east. Focus group discussions (FGD were conducted in each of the communities to determine commonly consumed foods and variations in recipes. 24-Hour dietary recall was conducted using 50 randomly selected households in those communities. Recipes collected during the FGD were standardized, prepared, and chemically analysed using standard methods. Data were analysed using descriptive statistics. Cassava-based dishes were the most commonly consumed in South-eastern Nigeria. Ninety-two percent of the study population ate cassava either in form of “fufu” (fermented cassava meal/garri (fermented and roasted cassava meal with soup or as “abacha” (tapioca salad. Commonly consumed soups were melon (Citrullus vulgaris seeds, “ora” (Pterocarpus soyauxii, and vegetable soups. Seven melon seed, six “ora,” and four vegetable soups and five “abacha” variations were identified. Except for vegetable soup, coefficient of variation for moisture was <10%, while large variations (19–71% were observed for energy and nutrients. These variations in cassava-based dishes need to be reflected in the country-specific food composition database to enable nutrient intake assessment or provision of dietary guidance using such food composition database as a reference material to be more effective.

  13. Diversidad genética y contenido de carotenos totales en accesiones de yuca (Manihot esculenta Crantz

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    Ana Cruz Morillo C.

    2011-04-01

    Full Text Available La yuca (Manihot esculenta Crantz es un arbusto perenne cultivado en África, América Latina y el Sureste asiático, cuya raíz constituye una fuente importante de energía en la dieta humana en países tropicales. Los carotenoides son pigmentos naturales que se encuentran ampliamente distribuidos en la naturaleza. Se reconoce que aproximadamente cincuenta de ellos tienen actividad provitamina A, siendo b-caroteno el de mayor eficiencia para su conversión en vitamina A. El estudio de la variabilidad genética es un procedimiento útil para fortificar, enriquecer o incrementar el contenido de nutrientes de los alimentos o cultivos, entre ellos los carotenos en raíz de yuca mediante procesos de selección y recombinación en programas de mejoramiento que permitan identificar genotipos superiores. En el presente estudio, a partir de la evaluación de la diversidad genética, se generó un dendrograma de accesiones de yuca en el cual se formaron seis grupos con 68% de similitud. La heterocigosidad promedio observada fue de Ht = 0.559. Los análisis de regresión y correlación entre el contenido de carotenos totales y los datos moleculares mostraron que los marcadores que se encuentran correlacionados con altos contenidos de carotenos pertenecen al grupo de ligamiento D del mapa molecular de yuca.

  14. Bacteriological and physicochemical evaluation of syrups produced ...

    African Journals Online (AJOL)

    The dextrose equivalent was 83.12, 66.02 and 59.87 percent for Zea mays, Manihot palmata and Colocasia esculenta respectively. The titratable acidity was 0.02% for Zea mays, 0.02% for Manihot palmata and 0.01% for Colocasia esculenta while the cyanide content was 1.00pm in Manihot palmata and absent in the other ...

  15. DESEMPENHO VEGETATIVO E PRODUTIVO DE CULTIVARES DE MANDIOCA (Manihot esculenta Crantz A PARTIR DE MANIVAS COM DIFERENTES DIÂMETROS

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    G.M.S. CÂMARA

    1998-05-01

    .This research deals with the viability study of using stem cuttings with three different diameters, related to three different positions in the cassava plant (Manihot esculenta Crantz, and evaluating the effects of such stem cuttings on the emergence, velocity, number and weight of tuberous roots per plant and yield of three cassava cultivars. The field research was conducted in Piracicaba, SP, Brazil, during two years, from September 23, 1980 to July 23, 1981, and September 1, 1981 to July 20, 1982. The mature and healthy stem cuttings were obtained from 12 month old plants of the Mantiqueira, Jaçanã and Pirassununga cultivars. These cuttings (20 cm long were divided into three diameter size classes: 2.6 ± .2 cm, 2.0 ± .2 cm and 1.4 ± .2 cm, representing stem cuttings taken from the main stem, the primary and the secondary ramification of the mother plants, respectively. The experimental design was a 3 x 3 factorial in randomized blocks with nine treatments in five blocks. The following conclusions are based on the results obtained: 1. The stem cutting vigor is more significantly shown in the stage of plant emergence. 2. Refering to the initial phases of the development, stem cuttings with 2.0 ± .2 cm or 2.6 ± .2 cm of diameters are prefered. 3. A smaller number of tuberous root yield per plant is compensated by a major tuberous root weight. 4. Neither stem cutting diameter nor stem cutting position influenced on root production per area. 5. The three cultivars used in the experiment showed a high root yield, and the cultivar Mantiqueira was the most productive.

  16. A novel biochar from Manihot esculenta Crantz waste: application for the removal of Malachite Green from wastewater and optimization of the adsorption process.

    Science.gov (United States)

    Beakou, Buscotin Horax; El Hassani, Kaoutar; Houssaini, Mohammed Amine; Belbahloul, Mounir; Oukani, Elhassan; Anouar, Abdellah

    2017-09-01

    The adsorptive removal of Malachite Green (MG) by a novel biochar namely Cassava Rind Carbon (CRC) was studied in a batch system. Moreover, Box-Behnken Response Surface Methodology was used to optimize operating conditions of the adsorption process. Characterization was done by Thermo Gravimetric Analysis (TGA), Attenuated Total Reflectance Fourier Transform Infra-Red Spectroscopy (ATR/FTIR), Brunauer-Emmett-Teller (BET) surface area, Scanning Electron Microscopy (SEM), X-Ray Diffraction (XRD) and pH zero charge point (pH ZCP ). The pseudo-second-order model and Langmuir model provided the best fit for kinetic and isotherm, respectively. The maximum capacity of dye adsorbed was 932.98 mg/g at 25 °C. The influence of temperature, the mass of adsorbent and the concentration of dye was studied. The optimal amount of adsorbed MG was 1,363.58 mg/g corresponding to 50 °C, 5 mg of CRC and 150 mg/L of dye. According to the high performance exhibited by CRC in this study, Manihot esculenta Crantz waste can be used as a better and low-cost biomass for wastewater decolourization.

  17. Impact Of Thermotherapy And Chlorothalonil On Plantlets Production Of Some Genotypes Of Cassava Manihot Esculenta Crantz Produce In Benin

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    J.A.

    2017-01-01

    Full Text Available Cassava Manihot esculenta is a starchy root plant of great economic importance in sub-Saharan Africa and particularly in Benin. Its production is confronted to virus diseases which cause a considerable losses of yield. This work aims to determine the impact of thermotherapy and chlorothalonil in the production of cassava material of plantation. Cuttings of four varieties RB89509 BEN86052 9102319 92B0057 are cultivated under two conditions of thermotherapy and a control under greenhouse during 4 weeks. These different conditions are a closed drying oven with 16 hours photoperiod at 40 C the day and 36C the night a drying oven Binder with photoperiod of 12 hours at 38C the day and 28C the night and the control carried out under the conditions of the greenhouse. The media used was Murashige and Skoog MS added with various amounts of chlorothalonil 0.6 gl and 2gl and control without chlorothalonil. Both techniques of thermotherapy eliminate the virus symptoms of cassava at the rate of 0 seedling infected in thermotherapy against 16 seedlings in natural condition. The technique of closed drying oven significantly favors the production of nodes at 5 level p0.000 and shoots p0.02 on the other hand Binder drying oven has no significant effect on the production of shoots p0.68. The chlorothalonil had a positive effect on in vitro infestations elimination of cassava p0.05 but influenced the growth and development of cassava explants by reducing of nodes production p0.01 without a lethal effect on the plantlets until the dose of 2gl.

  18. BIOCOMBUSTIBLES Y BIOTECNOLOGÍA: LA YUCA (Manihot esculenta COMO MODELO DE INVESTIGACIÓN.

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    Simon Cortes

    2010-01-01

    Full Text Available Los combustibles obtenidos a partir de materia vegetal, como el etanol y el biodiesel, están tomando importancia en la dinámica energética mundial, gracias principalmente a que son más económicos y menos contaminantes del medio ambiente que los combustibles fósiles. El mercado de biocombustibles ha producido un incremento en las áreas de cultivo tanto de plantas regularmente usadas como materia prima para su obtención como de aquellas con potencial de ser nuevas fuentes de producción, al igual que ha impulsado la investigación básica orientada hacia el incremento en calidad y producción de diferentes cultivos. Las plantas que almacenan cantidades importantes de almidón, azúcares simples o aceites son el blanco principal para la producción de biocombustibles, aunque nuevas tecnologías están permitiendo la utilización de celulosa como materia prima. El cultivo de yuca (Manihot esculenta está ampliamente distribuido en toda la zona tropical y es la base alimenticia de cerca del 10% de la población mundial. El alto contenido de almidón en las raíces almacenadoras de la yuca hace de este cultivo una opción para la obtención de etanol. El uso de técnicas de mejoramiento no convencional de variedades de yuca permitirá la generación de plantas más aptas para la industria de biocombustibles. En este artículo de reflexión se revisa el estado actual de los biocombustibles a nivel mundial y nacional, y se comentan los beneficios y retos a afrontar en cuanto a las implicaciones respecto al medio ambiente y la alimentación humana. Finalmente se discute el potencial de la yuca como fuente eficiente de materia prima para la obtención de biocombustibles en Colombia.

  19. Genetic relatedness between cassava (Manihot esculenta Crantz and M. flabellifolia and M. Peruviana based on both RAPD and AFLP markers

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    Colombo Carlos

    2000-01-01

    Full Text Available The taxonomy of the genus Manihot is still uncertain and the genetic origin of cassava (M. esculenta Crantz continues to be controversial. We studied the degree of genetic relatedness between cassava and two naturally occurring species (M. flabellifolia and M. peruviana which are probably involved in the evolution of cassava, using RAPD and AFLP molecular markers. Thirty-three clonal accessions of cassava of known genetic diversity and 15 accessions of the wild species M. flabellifolia and M. peruviana were analyzed using 92 polymorphic RAPD bands and 73 polymorphic AFLP bands. The genetic markers were unable to differentiate the two wild species, which confirms their botanical similarity. Half of the total number of amplified bands were monomorphic in all of the genotypes evaluated. The mean genetic similarity (Jaccard between cassava and the species M. flabellifolia/M. peruviana was 0.59. A grouping analysis (neighbor-joining method with RAPD markers of cultivated cassava, M. flabellifolia/M. peruviana and the other wild species located the genotypes of cassava and M. flabellifolia/M. peruviana at one extremity and the three Mexican species (M. aesculifolia, M. michaelis and M. chlorostica at the other. An intermediate position between these groups was occupied by two wild species (M. glaziovii and M. reptans native to central and northeastern Brazil. These results are consistent with the hypothesis that the species M. flabellifolia and M. peruviana gave rise to the cultivated species.

  20. Effect of medium composition and explant size on embryogenic calli formation of cassava (Manihot esculenta Crantz local genotypes

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    ENNY SUDARMONOWATI

    2006-07-01

    Full Text Available Cassava (Manihot esculenta Crantz is an important tropical crop species used for human consumption, feed and raw material for various industries. Genetic transformation through embryogenic tissues is known as an effective method for cassava genetic improvements. Objective of this study was to obtain a suitable medium and length of explants to induce embryogenic callus on friable embryogenic callus (FEC as a target for genetic transformation. Immature leaf lobes (1-3 mm, 3-5 mm and larger than 5 mm in length of local genotypes of cassava (Adira 4. Menti, Iding, Gebang, Rawi and Timtim-29 cultured in vitro were used as explants. The explants were incubated for 2 and 4 weeks on MS (Murashige-Skoog or GD (Greshooff & Doy semi solid medium containing 10 mg/L picloram, 6 mg/L NAA supplemented with 4% sucrose and 4 µM CuSO4. Results showed that the highest percentage (100% of embryogenic calli formation for 4 weeks obtained by culturing Iding of 3-5 mm length on GD semi solid medium, whereas the lowest (33% one obtained by incubation 5 mm leaf lobe of Timtim-29 on the same medium. The most suitable medium for callus induction was GD, whereas the optimum length of explants was 5 mm or larger. Further study needs to be done to obtain friable embryogenic calli (FEC by employing different concentration of picloram and varying other critical factors.

  1. Size asymmetry in intraspecific competition and the density-dependence of inbreeding depression in a natural plant population: a case study in cassava (Manihot esculenta Crantz, Euphorbiaceae).

    Science.gov (United States)

    Pujol, B; McKey, D

    2006-01-01

    The effects of competition on the genetic composition of natural populations are not well understood. We combined demography and molecular genetics to study how intraspecific competition affects microevolution in cohorts of volunteer plants of cassava (Manihot esculenta) originating from seeds in slash-and-burn fields of Palikur Amerindians in French Guiana. In this clonally propagated crop, genotypic diversity is enhanced by the incorporation of volunteer plants into farmers' stocks of clonal propagules. Mortality of volunteer plants was density-dependent. Furthermore, the size asymmetry of intraspecific competition increased with local clustering of plants. Size of plants was correlated with their multilocus heterozygosity, and stronger size-dependence of survival in clusters of plants, compared with solitary plants, increased the magnitude of inbreeding depression when competition was severe. The density-dependence of inbreeding depression of volunteer plants helps explain the high heterozygosity of volunteers that survive to harvest time and thus become candidates for clonal propagation. This effect could help favour the maintenance of sex in this 'vegetatively' propagated crop plant.

  2. Comparative morphology, biology and histology of reproductive development in three lines of Manihot esculenta Crantz (Euphorbiaceae: Crotonoideae).

    Science.gov (United States)

    Perera, P I P; Quintero, M; Dedicova, B; Kularatne, J D J S; Ceballos, H

    2013-01-01

    Cassava (Manihot esculenta), a major food staple in the tropics and subtropics, thrives even in environments undergoing threatening climate change. To satisfy the increasing demand for crop improvement and overcome the limitations of conventional breeding, the introduction of inbreeding techniques such as the production of doubled haploid lines via androgenesis or gynogenesis offers advantages. However, comprehensive studies on cassava flower bud biology or structural development are lacking and precise structural and biological information is a prerequisite to enhance the efficiency of these techniques. The floral biology of three selected cassava lines was studied, focusing on morphology, phenology and pollen biology (quantity, viability and dimorphism). Histological studies were also conducted on microsporogenesis/microgametogenesis and megasporogenesis/megagameto-genesis to generate precise developmental data for these lines. Male and female cyathia have distinct developmental phases. Pollen viability was high during immature stages of plant development; however, pollen mortality was common at later stages. Pollen trimorphism in male gametophytes towards the larger or smaller pollen size, as compared with normal size, was observed. Ten characteristic events were identified in male gametogenesis and six in female gametogenesis that were correlated with flower bud diameter. Male gametophyte diameter at different developmental stages was also determined. Results indicate that the three lines did not differ significantly, except regarding a few morphological aspects such as plant height, flower colour and number of male cyathia. Pollen grains were initially viable, but viability decreased drastically at later stages of growth. Abnormal meiosis or mitosis triggered pollen trimorphism. The demonstrated sequential events of reproductive development generated valuable information at the cellular level, which will help close the current information gap for cassava

  3. Importance of Abscisic Acid (ABA in the In Vitro Conservation of Cassava (Manihot esculenta Crantz Importancia del Ácido Abscísico (ABA en la Conservación In Vitro de la Yuca (Manihot esculenta Crantz

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    L. Pedro Barrueto Cid

    2008-09-01

    Full Text Available The conventional technology for in vitro plant conservation for cassava (Manihot esculenta Crantz germplasm collections is laborious due to the need for several sub-culturing procedures per year. This practice implies high costs for medium preparation, tissue culture tubes, time-consuming labor, risks of contamination, mislabeling of accession, and the need for large growth chambers. We have developed a new procedure using in vitro cultivated nodal axillary buds treated with different abscisic acid (ABA concentrations to reduce the time for recycling transplants cultivated in a SP basic nutritive medium. Nodal explants were stored for three months with ABA. Plants were obtained after nodal axillary buds were placed in SP medium without ABA. Results indicated that 20 and 30 mM ABA induced bud dormancy and delayed sprouting without affecting subsequent growth of plants after treatment.La tecnología usual para conservación in vitro de colecciones de germoplasma de yuca (Manihotesculenta Crantz es corrientemente laboriosa y emplea varias transferencias por año. Este procedimiento envuelve altos costos en preparación de medios, consumo de tiempo, riesgos de manipulación y necesidad de mucho espacio para la mantención de colecciones en cámaras de cultivos. Se desarrolló un nuevo procedimiento usando yemas axilares nodales cultivadas in vitro con diferentes concentraciones de ácido abscísico (ABA, con el objetivo de reducir los ciclos de transferencia de los cultivos mantenidos en un medio nutritivo básico tal como el SP. Los segmentos nodales fueron almacenados por tres meses en presencia de ABA. Las plantas fueron obtenidas después que los segmentos nodales fueron transferidos al medio SP sin ABA. Los resultados indican que 20 y 30 mM de ABA indujeron una completa dormancia de yemas, sin afectar el desarrollo posterior de las yemas nodales y su consecuente conversión en planta.

  4. Cyanide and Aflatoxin Loads of Processed Cassava (Manihot esculenta) Tubers (Garri) in Njaba, Imo State, Nigeria

    Science.gov (United States)

    Chikezie, Paul Chidoka; Ojiako, Okey A.

    2013-01-01

    Objectives: The present study sought to investigate the role of palm oil, in conjunction with the duration of fermentation, on cyanide and aflatoxin (AFT) loads of processed cassava tubers (Garri). Materials and Methods: Matured cassava (Manihot esculenta Crantz) tubers were harvested from three different locations (Akunna, Mkporo-Oji and Durungwu) in Njaba Local Government Area, Imo State, Nigeria. The cassava tubers were processed into Garri according to standard schemes with required modifications and measured for cyanide content using titrimetric methods. Samples of Garri for determination of AFT levels were stored for 30 days before the commencement of spectrophotometric analysis. Results: Cyanide content of peeled cassava tubers was within the range of 4.07 ± 0.16-5.20 ± 0.19 mg hydrocyanic acid (HCN) equivalent/100 g wet weight, whereas the various processed cassava tubers was within the range of 1.44 ± 0.34-3.95 ± 0.23 mg HCN equivalents/100 g. For the 48 h fermentation scheme, Garri treated with palm oil exhibited marginal reduction in cyanide contents by 0.96%, 3.52% and 3.69%, whereas 4 h fermentation scheme is in concurrence with palm oil treatment caused 4.42%, 7.47% and 5.15% elimination of cyanide contents compared with corresponding untreated Garri samples (P > 0.05). Levels of AFT of the various Garri samples ranged between 0.26 ± 0.07 and 0.55 ± 0.04 ppb/100 g. There was no significant difference (P > 0.05) in AFT levels among the various samples in relation to their corresponding sources. Conclusion: The present study showed that the 48 h fermentation scheme for Garri production caused significant (P < 0.05) reduction, but did not obliterate the cyanide content of cassava tubers. Conversely, the 48 h fermentation scheme promoted the elevation of AFT levels, but was relatively reduced in Garri samples treated with palm oil. PMID:24403736

  5. Cinética de adsorción de agua en purés deshidratados de mandioca (Manihot esculenta Crantz

    Directory of Open Access Journals (Sweden)

    María M. Brousse

    2012-01-01

    Full Text Available El puré deshidratado de mandioca es un producto obtenido a partir de la raíz de mandioca (Manihot esculenta Crantz, mediante un proceso tecnológico sobre raíces limpias y peladas. Será utilizado como tal o como materia prima para la producción de pastas alimenticias o mezclas para pastas. El conocimiento de las propiedades, fisicoquímicas y funcionales del puré deshidratado de mandioca y del producto reconstituido constituye información fundamental para poder analizar las actuales y futuras aplicaciones tecnológicas. En este trabajo se estudió la influencia de la temperatura sobre el proceso de rehidratación y el efecto del tamaño de partícula sobre la cinética adsorción de agua de purés deshidratados de dos variedades de mandioca, "Pomberi" y "Concepción". El efecto de la temperatura fue evaluado mediante los Índices de Adsorción de Agua a tres temperaturas (30, 40 y 50 ºC. La cinética de adsorción de agua fue estudiada con los modelos de Pilosof y Exponencial. El Índice de Adsorción de Agua aumentó con el incremento de la temperatura en los purés de las dos variedades de mandioca. Los modelos de Pilosof y Exponencial describieron adecuadamente la cinética de adsorción de agua. La velocidad de adsorción de agua fue mayor en el puré con las partículas de menor tamaño.

  6. Cinética de adsorción de agua en purés deshidratados de mandioca (Manihot esculenta Crantz

    Directory of Open Access Journals (Sweden)

    María M. Brousse

    2012-06-01

    Full Text Available El puré deshidratado de mandioca es un producto obtenido a partir de la raíz de mandioca (Manihot esculenta Crantz, mediante un proceso tecnológico sobre raíces limpias y peladas. Será utilizado como tal o como materia prima para la producción de pastas alimenticias o mezclas para pastas. El conocimiento de las propiedades, fisicoquímicas y funcionales del puré deshidratado de mandioca y del producto reconstituido constituye información fundamental para poder analizar las actuales y futuras aplicaciones tecnológicas. En este trabajo se estudió la influencia de la temperatura sobre el proceso de rehidratación y el efecto del tamaño de partícula sobre la cinética adsorción de agua de purés deshidratados de dos variedades de mandioca, ‘Pomberi’ y ‘Concepción’. El efecto de la temperatura fue evaluado mediante los Índices de Adsorción de Agua a tres temperaturas (30, 40 y 50 ºC. La cinética de adsorción de agua fue estudiada con los modelos de Pilosof y Exponencial. El Índice de Adsorción de Agua aumentó con el incremento de la temperatura en los purés de las dos variedades de mandioca. Los modelos de Pilosof y Exponencial describieron adecuadamente la cinética de adsorción de agua. La velocidad de adsorción de agua fue mayor en el puré con las partículas de menor tamaño.

  7. Identificación de polimorfismos en genes candidatos de resistencia en yuca (Manihot esculenta Crantz Identification of polymorphisms in resistance gene candidates in cassava (Manihot esculenta Crantz

    Directory of Open Access Journals (Sweden)

    Andrea Vásquez

    2012-04-01

    Full Text Available La yuca (Manihot esculenta es la base de la alimentación para más de 1000 millones de personas en el mundo. La producción es severamente afectada por enfermedades ocasionadas por diferentes patógenos. Las plantas de yuca han desarrollado una serie de proteínas de resistencia (R para defenderse de infecciones virales, bacterianas y fúngicas, las cuales son capaces de reconocer moléculas específicas de los patógenos. Un repertorio amplio de estas proteínas ha sido identificado en varias especies vegetales, no obstante, a pesar de conferir resistencia a patógenos diversos, presentan unos pocos dominios conservados. A partir de la reciente liberación de la secuencia completa del genoma de yuca se identificaron secuencias similares a proteínas R en este genoma. Con esta información se diseñaron cebadores para amplificar 13 genes R, logrando la amplificación de 10 de ellos en las variedades TMS30572 y CM2177-2, las cuales representan los parentales empleados en la construcción del mapa genético de yuca. A partir de la secuenciación de los amplicones obtenidos se identificaron 37 SNPs (Single Nucleotide Polymorphisms de los cuales 18 (48.6% corresponden a transiciones y 19 (45.9% a transversiones. El restante corresponde a inserciones/deleciones. Este conocimiento permitirá desarrollar estrategias adecuadas para marcadores moleculares tipo CAPs (del inglés Cleaved Amplified Polymorphism para posteriormente evaluar su segregación en la población F1 y permitir de esta manera, posicionar estos marcadores en el mapa genético de yuca.Cassava production can be detrimentally affected by diseases caused for different pathogens. To defend against viral, bacterial and fungal diseases, plants have developed a group of resistance proteins (R, which are able to recognize pathogen’s molecules. A wide repertoire of R proteins has been identified in a large group of plants. Even though conferring resistance to different pathogens, these R

  8. Increased expression of native cytosolic Cu/Zn superoxide dismutase and ascorbate peroxidase improves tolerance to oxidative and chilling stresses in cassava (Manihot esculenta Crantz).

    Science.gov (United States)

    Xu, Jia; Yang, Jun; Duan, Xiaoguang; Jiang, Yueming; Zhang, Peng

    2014-08-05

    Cassava (Manihot esculenta Crantz) is a tropical root crop, and is therefore, extremely sensitive to low temperature; its antioxidative response is pivotal for its survival under stress. Timely turnover of reactive oxygen species (ROS) in plant cells generated by chilling-induced oxidative damages, and scavenging can be achieved by non-enzymatic and enzymatic reactions in order to maintain ROS homeostasis. Transgenic cassava plants that co-express cytosolic superoxide dismutase (SOD), MeCu/ZnSOD, and ascorbate peroxidase (APX), MeAPX2, were produced and tested for tolerance against oxidative and chilling stresses. The up-regulation of MeCu/ZnSOD and MeAPX2 expression was confirmed by the quantitative reverse transcriptase-polymerase chain reaction, and enzymatic activity analyses in the leaves of transgenic cassava plant lines with a single-transgene integration site. Upon exposure to ROS-generating agents, 100 μM ROS-generating reagent methyl viologen and 0.5 M H₂O₂, higher levels of enzymatic activities of SOD and APX were detected in transgenic plants than the wild type. Consequently, the oxidative stress parameters, such as lipid peroxidation, chlorophyll degradation and H₂O₂ synthesis, were lower in the transgenic lines than the wild type. Tolerance to chilling stress at 4°C for 2 d was greater in transgenic cassava, as observed by the higher levels of SOD, catalase, and ascorbate-glutathione cycle enzymes (e.g., APX, monodehydroascorbate reductase, dehydroascorbate reducatase and glutathione reductase) and lower levels of malondialdehyde content. These results suggest that the expression of native cytosolic SOD and APX simultaneously activated the antioxidative defense mechanisms via cyclic ROS scavenging, thereby improving its tolerance to cold stress.

  9. Antioxidant and Antiradical Activities of Manihot esculenta Crantz (Euphorbiaceae Leaves and Other Selected Tropical Green Vegetables Investigated on Lipoperoxidation and Phorbol-12-myristate-13-acetate (PMA Activated Monocytes

    Directory of Open Access Journals (Sweden)

    Ange Mouithys-Mickalad

    2011-09-01

    Full Text Available Abelmoschus esculentus (Malvaceae, Hibiscus acetosella (Malvaceae, Manihot esculenta Crantz (Euphorbiaceae and Pteridium aquilinum (Dennstaedtiaceae leaves are currently consumed as vegetables by migrants from sub-Saharan Africa living in Western Europe and by the people in the origin countries, where these plants are also used in the folk medicine. Manihot leaves are also eaten in Latin America and some Asian countries. This work investigated the capacity of aqueous extracts prepared from those vegetables to inhibit the peroxidation of a linoleic acid emulsion. Short chain, volatile C-compounds as markers of advanced lipid peroxidation were measured by gas chromatography by following the ethylene production. The generation of lipid hydroperoxides, was monitored by spectroscopy using N-N′-dimethyl-p-phenylene-diamine (DMPD. The formation of intermediate peroxyl, and other free radicals, at the initiation of the lipid peroxidation was investigated by electron spin resonance, using α-(4-pyridyl-1-oxide-N-tert-butylnitrone as spin trap agent. The ability of the extracts to decrease the cellular production of reactive oxygen species (ROS in “inflammation like” conditions was studied by fluorescence technique using 2′,7′-dichlorofluorescine-diacetate as fluorogenic probe, in a cell model of human monocytes (HL-60 cells activated with phorbol ester. Overall the extracts displayed efficient concentration-dependent inhibitory effects. Their total polyphenol and flavonoid content was determined by classic colorimetric methods. An HPLC-UV/DAD analysis has clearly identified the presence of some polyphenolic compounds, which explains at least partially the inhibitions observed in our models. The role of these plants in the folk medicine by sub-Saharan peoples as well as in the prevention of oxidative stress and ROS related diseases requires further consideration.

  10. Antagonistic properties of Trichoderma viride on post harvest ...

    African Journals Online (AJOL)

    SERVER

    2007-11-05

    Nov 5, 2007 ... cellular enzymes were isolated and characterized later, and the biocontrol mechanisms became clearer (Haran et al., 1996; Zhihe et al., 1998). Fresh cassava roots (Manihot esculenta Crantz) are prone to biodeterioration. The first to appear, named. “Primary deterioration” consist of physiological changes.

  11. RJHS 6(1).cdr

    African Journals Online (AJOL)

    USER

    2018-04-27

    Apr 27, 2018 ... Butanol extract of Manihot esculenta leaf modulated cigarette butt ... Manihot esculenta leaf, in vivo, and against the effects of cigarette butt leachate, in vitro on liver ..... Novotny T. E., Lum K. and Smith E. Cigarettes butts and ...

  12. Evaluación de pretratamientos químicos para la hidrólisis enzimática de residuos lignocelulósicos de yuca (Manihot esculenta Crantz

    Directory of Open Access Journals (Sweden)

    Lilibeth Niño López

    2013-01-01

    Full Text Available El efecto de diferentes pretratamientos químicos con ácido sulfúrico (H2SO4, hidróxido de sodio (NaOH y peróxido de hidrogeno (H2O2, fueron evaluados mediante la cuantificación de azucares reductores totales producidos durante la etapa de hidrólisis enzimática de los residuos lignocelulósicos de yuca (Manihot esculenta Crantz y el porcentaje (% de remoción de lignina después del pretratamiento. La cantidad de residuos utilizados (1 y 5% (w/v a diferentes tamaños de partícula (1,18 y 0,6mm fueron pretratados por separado (hojas y tallos con H2SO4, NaOH y H2O2 a diferentes concentraciones (1 y 5% (w/v. Los residuos vegetales fueron hidrolizados con la enzima accellerase 1500 a 50°C, pH 5 y 140 rpm. El pretratamiento con NaOH permite la mayor liberación de azucares reductores totales durante la hidrólisis enzimática (3,7g/L en hojas seguido del pretratamiento con H2SO4 (2,11g/L y H2O2 (1,54g/L. En tallos las concentraciones de azúcares son menores.

  13. Manihot esculenta crantz

    African Journals Online (AJOL)

    Jane

    2010-10-11

    Oct 11, 2010 ... A lot of people around the world convert cassava roots into different products according to local customs and ... rature (-18°C) for future analyses. All reagents were of .... sourness of some cassava derivative product (placali,.

  14. Amélioration des rendements de la culture du manioc (Manihot esculenta Crantz, Euphorbiales, Euphorbiaceae par les terres de termitières dans la zone de savane de Damara en République Centrafricaine

    Directory of Open Access Journals (Sweden)

    Christiant Simplice Armand BALLOT

    2017-01-01

    Full Text Available The effect of termitary soil on the cassava (Manihot esculenta Crantz crop was assessed in order to improve soil fertility and productivity of cassava in Central Africa Republic. The study focused on soil samplings and laboratory analysis of ground termitary, followed by agronomic field experiments through 12 months of cultivation using termite mounds and mineral fertilizers. Results showed that termite mounds are rich in minerals. The contribution of ground termitary and mineral fertilizer significantly increased the yield of cassava with 40.3 T.ha-1 for the treatment cassava + termite + NKP (T5 and 18.7 T.ha-1 for the control (T0. The use of mineral fertilizer combined with termitary soil (T5 generated an income of 510,000 F CFA and 630,000 F CFA higher than the control treatment (T0 evaluated at 433,000 F CFA and 490,000 F CFA, respectively after the sale of tubers/basin and bags of dried cassava by the villagers self-help group. The use of ground termitary would be a feasible method to reduce production expenses, increase yield and income of cassava producers in Central Africa Republic.

  15. Manihot esculenta

    African Journals Online (AJOL)

    sunny

    2014-10-15

    Oct 15, 2014 ... was to estimate shelf life by evaluating satisfactory quality in terms of nutritional values, dryness and organoleptic ... humans have developed various methods of preservation ..... State University Extension Ltd. Fact sheet no.

  16. Análisis de ESTs de yuca (Manihot esculenta: una herramienta para el descubrimiento de genes.

    Directory of Open Access Journals (Sweden)

    Andres Zapata

    2011-01-01

    Full Text Available La yuca (Manihot esculenta constituye la base de la alimentación para más de 1.000 millones de personas en el mundo, consolidándose como el cuarto cultivo más importante en el mundo después del arroz, el maíz y el trigo. La yuca es considerada como un cultivo relativamente tolerante a condiciones de estrés abiótico y biótico, sin embargo estas características se encuentran principalmente en variedades no comerciales. Las estrategias de mejoramiento genético convencional o mediadas por transformación genética representan una alternativa para introducir las características deseadas dentro de las variedades comerciales. Un paso fundamental con miras a acelerar los procesos de mejoramiento genético en yuca requiere el descubrimiento de los respectivos genes relacionados con las características buscadas, para lo cual los ESTs (del inglés Expressed Sequence Tags son una vía rápida para este fin. En este estudio se realizó un análisis de la colección completa de ESTs disponibles en yuca, representada por 80.459 secuencias, los cuales fueron ensamblados en un conjunto de de 29.231 genes únicos (unigen, representado por 10.945 contigs y 18.286 singletones. Estos 29.231 genes únicos pueden representar cerca del 80% de los genes del genoma de yuca. Entre el 5 y 10% de los unigenes de yuca no presentaron similitud con las secuencias presentes en las bases de datos de NCBI y pueden constituir genes específicos de yuca. A un grupo de secuencias del set unigen (29% fue posible asignarles una categoría funcionales de acuerdo al vocabulario Gene Ontology. El componente función molecular es el mejor representado con 43% de las secuencias, seguido por el componente proceso biológico (38% y finalmente el componente celular (19%. Dentro de la colección de ESTs de yuca se identificaron 3.709 microsatélites que podrán ser empleados como marcadores moleculares. Este estudio representa una contribución importante al conocimiento de la

  17. Tao et al., Afr J Tradit Complement Altern Med. (2015) 12(1):52-56 ...

    African Journals Online (AJOL)

    cadewumi

    effects of cassava (Manihot esculenta Crantz) leaf flavonoid extracts on liver damage were evaluated by carbon tetrachloride (CCl4)-induced injury in ... Cassava is an important crop in tropical countries because of the high carbohydrate production in its root. ..... Dietary Flavonoids: Intake, Health Effects and Bioavailability.

  18. Incorporation of plant materials in the control of root pathogens in muskmelon

    Directory of Open Access Journals (Sweden)

    Andréa Mirne de Macêdo Dantas

    2013-12-01

    Full Text Available The effect of plant materials[Sunn Hemp (Crotalaria juncea, Castor Bean (Ricinus communis L., Cassava (Manihot esculenta Crantz and Neem (Azadirachta indica] and the times of incorporation of these materials in regards to the incidence of root rot in melon was evaluated in Ceará state, Brazil. The experiment was conducted in a commercial area with a history of root pathogens in cucurbitaceae. The randomized block design was used, in a 5 x 3 factorial arrangement with four repetitions. The treatments consisted of a combination of four plant materials (sunn hemp, castor beans, cassava and neem and a control with no soil incorporation of plant material and three times of incorporation (28, 21, and 14 days before the transplanting of the seedlings. Lower incidence of root rot was observed in practically all of the treatments where materials were incorporated at different times, with variation between the materials, corresponding with the time of incorporation, in relation to the soil without plant material. The pathogens isolated from the symptomatic muskmelon plants were Fusarium solani, Macrophomina phaseolina, Monosporascus cannonballus and Rhizoctonia solani, F. solani being encountered most frequently.

  19. Evaluación química y organoléptica del ensilaje de maralfalfa (Pennisetum sp. más yuca fresca (Manihot esculenta

    Directory of Open Access Journals (Sweden)

    Libardo Maza A.

    2011-05-01

    Full Text Available Objetivo. Evaluar la composición química y características organolépticas del ensilado de maralfalfa (Pennisetum sp. más diferentes proporciones de yuca fresca (Manihot esculenta. Materiales y métodos. Se evaluaron 4 tratamientos (T de ensilaje de maralfalfa más diferentes proporciones de yuca fresca: 0% (Tratamiento 1, Control, 5% (Tratamiento 2, 10% (Tratamiento 3 y 15% (Tratamiento 4. Se determinaron las proporciones de fibra detergente neutro (FDN, fibra detergente ácido (FDA, lignina, fracción de materia seca (MS, extracto etéreo (EE, cenizas y proteína bruta (PB. Además, se evaluaron las características organolépticas. Para evaluar las variables nutricionales del ensilaje, se utilizó un diseño completamente aleatorizado y los datos se analizaron a través de un análisis de varianza y la prueba de polinomios ortogonales. Para la evaluación del consumo y variables organolépticas se utilizaron 20 novillas, a las que se les ofreció 30 kg de ensilaje por cada tratamiento, analizando los resultados a través de estadística descriptiva. Resultados. Las variables nutricionales mostraron diferentes tipos de tendencias polinómicas. La MS y EE tuvieron comportamiento lineal, la lignina cuadrático y la PB, cenizas, FDN, FDA y pH comportamiento cúbico. Las características organolépticas para T3 y T4, fueron excelentes. El consumo promedio de T1, T2, T3 y T4 fue 4.66, 4.42, 4.58 y 4.74 kg, respectivamente. Conclusiones. La inclusión de raíz de yuca contribuyó favorablemente en la calidad nutricional del ensilaje de maralfalfa y sus características organolépticas.

  20. Application of molecular markers in germplasm enhancement of Cassava (Manihot esculenta L. Crantz) and Yams (Dioscorea spp.) at IITA

    International Nuclear Information System (INIS)

    Mignouna, H.D.; Asiedu, R.; Dixon, A.G.O.; Tonukari, J.; Ng, N.Q.; Thottappilly, G.; Knox, M.; Ellis, T.H.N.

    1998-01-01

    The genetic variation among 28 varieties of cassava (Manihot esculenta L. Crantz), collected from different parts of the Republic of Benin was determined using random amplified polymorphic DNA (RAPD) markers. A set of ten primers out of the one hundred that were screened, detected polymorphisms. Thirty-five cassava landraces from three countries of West Africa, along with five improved varieties and one genetic stock (58308), were analysed using both micro satellite markers and nine selected random primers which generated fifty-four polymorphic markers. Based on the unweighted pair group method with arithmetic averages (UPGMA) and Principal Component Analysis (PCA), six major groups of clusters were identified among the forty one genotypes. Clone 58308, the original source of resistance to African Cassava Mosaic Disease (ACMD) in IITA's cassava breeding program, and TMS 30572, an improved cultivar derived from clone 58308, were found in the same cluster group. All 34 of the landraces that are known to be resistant to ACMD were genetically distant from 58308 and TMS 30572. A diallel mating programme has been initiated to elucidate the genetics of these new sources of resistance to ACMD and determine their complementarity as well as allellism for resistance. A set of eight random primers for RAPD and two combinations of enzymes and specific primers for AFLP were used to generate DNA fingerprinting of twenty varietal groups among the 32 described for cultivated yams in the region. The results obtained confirm that a given varietal group is a mixture of different genotypes. The molecular taxonomy of 30 accessions of cultivated yams, D. rotundata and D. cayenensis, and 35 accessions of wild yams from Nigeria was established using RAPD and micro satellite markers. The cultivated yams separated into two distinct groups corresponding to the two species. D. rotundata genotypes showed relationship to the wild species D. abyssinica and D. praehensilis, whereas D. cayenensis

  1. Application of molecular markers in germplasm enhancement of Cassava (Manihot esculenta L. Crantz) and Yams (Dioscorea spp.) at IITA

    Energy Technology Data Exchange (ETDEWEB)

    Mignouna, H D; Asiedu, R; Dixon, A G.O.; Tonukari, J; Ng, N Q; Thottappilly, G [International Institute of Tropical Agriculture, Ibadan (Nigeria); Knox, M; Ellis, T H.N. [John Innes Centre, Norwich (United Kingdom)

    1998-10-01

    The genetic variation among 28 varieties of cassava (Manihot esculenta L. Crantz), collected from different parts of the Republic of Benin was determined using random amplified polymorphic DNA (RAPD) markers. A set of ten primers out of the one hundred that were screened, detected polymorphisms. Thirty-five cassava landraces from three countries of West Africa, along with five improved varieties and one genetic stock (58308), were analysed using both micro satellite markers and nine selected random primers which generated fifty-four polymorphic markers. Based on the unweighted pair group method with arithmetic averages (UPGMA) and Principal Component Analysis (PCA), six major groups of clusters were identified among the forty one genotypes. Clone 58308, the original source of resistance to African Cassava Mosaic Disease (ACMD) in IITA`s cassava breeding program, and TMS 30572, an improved cultivar derived from clone 58308, were found in the same cluster group. All 34 of the landraces that are known to be resistant to ACMD were genetically distant from 58308 and TMS 30572. A diallel mating programme has been initiated to elucidate the genetics of these new sources of resistance to ACMD and determine their complementarity as well as allellism for resistance. A set of eight random primers for RAPD and two combinations of enzymes and specific primers for AFLP were used to generate DNA fingerprinting of twenty varietal groups among the 32 described for cultivated yams in the region. The results obtained confirm that a given varietal group is a mixture of different genotypes. The molecular taxonomy of 30 accessions of cultivated yams, D. rotundata and D. cayenensis, and 35 accessions of wild yams from Nigeria was established using RAPD and micro satellite markers. The cultivated yams separated into two distinct groups corresponding to the two species. D. rotundata genotypes showed relationship to the wild species D. abyssinica and D. praehensilis, whereas D. cayenensis

  2. Zonificación agroecológica y estimación del rendimiento potencial del cultivo de la yuca (Manihot esculenta Crantz en el estado de Tabasco, México

    Directory of Open Access Journals (Sweden)

    B. Rivera-Hernández

    2012-01-01

    Full Text Available El estado de Tabasco es el principal productor de yuca (Manihote esculenta Crantz en México, mismo que ha perdido en los últimos cinco años cerca del 45% de la superficie dedicada a este cultivo. Razón por la cual, las políticas actuales de desarrollo rural se enfocan a dirigir todo tipo de apoyos, especialmente los económicos, hacia las áreas con mayor potencial productivo para diferentes cultivos, entre ellos, la yuca. Derivado de esta política y del interés del gobierno del estado de Tabasco, se realizó el presente estudio, con los objetivos de conocer las áreas con mayor potencial productivo en el estado y estimar el rendimiento potencial esperado del cultivo de la yuca. Para ello, se utilizó el procedimiento de zonificación agro-ecológica (zae propuesto por la Fao para áreas muy aptas y para una situación de alta inversión en condiciones de agricultura de temporal. Se analizaron cuatro variables climáticas y seis propiedades edafológicas. El análisis de las variables climáticas y edafológicas (físicas y químicas y su posterior representación cartográfica mostraron que en el estado de Tabasco existen 476,617 hectáreas con alto potencial edafoclimático para cultivar yuca, con rendimientos potenciales de 42.3 t ha-1.

  3. Cinética de secado de la yuca (Manihot esculenta Crantz variedad CORPOICA M-tai en función de la temperatura y de la velocidad de aire

    Directory of Open Access Journals (Sweden)

    Jairo Salcedo Mendoza

    2014-12-01

    Full Text Available El secado de yuca (Manihot esculenta Crantz variedad CORPOICA M-tai, fue realizado en un secador de bandejas a escala de laboratorio. Muestras de yuca con espesor de 0,2cm y diámetro de 0,4cm fueron colocadas en el equipo en contacto directo con aire caliente, bajo distintas condiciones de operación. Se evaluó el efecto de la temperatura (35, 45 y 55ºC y la velocidad del aire (1,0, 2,0 y 3,0m/s sobre el tiempo de secado y la difusividad efectiva. Los resultados obtenidos indicaron que a una temperatura y flujo de aire de 55°C y 3,0 m/s respectivamente, el tiempo de secado fue de 4,5h, alcanzándose una humedad de 4,87%. Los datos derivados de las curvas de secado fueron ajustados a los modelos de Newton, el de Dos términos exponencial, el de Wang y Singh, el de Henderson y Pabis modificado y el Difusión aproximal. De acuerdo con los resultados el modelo matemático que describió mejor el comportamiento cinético de las curvas de secado fue el modelo Difusión aproximal con una regresión lineal (0,958 ≤ R2 ≤ 0,993. La difusividad efectiva (Df de la yuca varió entre 1,26 x 10-10 y 4,14 x 10-10m2/s y la energía de activación (Ea varió entre 33,66 a 16,16KJ /mol.

  4. Changes in scopoletin concentration in cassava chips from four varieties during storage

    DEFF Research Database (Denmark)

    Gnonlonfin, Gbemenou Joselin Benoit; Gbaguidi, Fernand; Gbenou, Joachim D.

    2011-01-01

    The use of the root crop cassava (Manihot esculenta Crantz) is constrained by its rapid deterioration after harvesting. Chemical and spectroscopic examination earlier revealed the accumulation of the four hydroxycoumarins esculetin, esculin, scopolin and scopoletin derived from the phenylpropanoi...

  5. Manihot esculenta

    African Journals Online (AJOL)

    ajl yemi

    2011-11-30

    Nov 30, 2011 ... The pace of genomic analysis of populations used in the study ... Key words: Cassava, simple sequence repeat (SSR), morphological trait, molecular markers, genomic DNA. .... (1983) excluding time for sample collection and .... 1089A X TME117 can be described as true hybrids .... experimental field trials.

  6. Manihot esculenta

    African Journals Online (AJOL)

    STORAGESEVER

    2008-08-04

    Aug 4, 2008 ... prime starch and food grade fibre isolated from cassava ... Food grade fibres were isolated from cassava pulp using simple ..... Caldwell EF, Fast RB, Levolella J, Lauhoff C, Levine H, Miller RC, ... Potent natural immunomo-.

  7. Soaking and drying of cassava roots reduced cyanogenic potential ...

    African Journals Online (AJOL)

    Jane

    2011-10-12

    Oct 12, 2011 ... Key words: Cassava flour, soaking, total hydrogen cyanide. INTRODUCTION. Cassava (Manihot esculenta Crantz) is one of the most important food crops ... vision, ataxia of gait, deafness and weakness (Howlett,. 1994; Cardoso et al., 2005). These medical conditions caused by cyanide overload could be ...

  8. Isotope studies on rainfed rooting characteristics and efficient use of applied fertilizer on cassava

    International Nuclear Information System (INIS)

    Chaiwanakupt, S.

    1981-11-01

    Soil injection of 32 P was used to determine the root activity pattern of rainfed Cassava (Manihot esculenta, Crantz) in Thailand. Root activity decreased with depth so that 57, 38 and 5 percent of the total activity was noted at the 15, 30 and 50 cm depths, respectively. The root activity increased with distance from the plant. Twenty two, 28 and 50 percent of the root activity was obtained at the 10, 20 and 30 cm distances, respectively. It was thus concluded that phosphorus fertilizer should be mixed with the surface 15 cm soil 30 cm from Cassava rows to maximize fertilizer uptake

  9. A Process Technology For Conversion Of Dried Cassava Chips Into ...

    African Journals Online (AJOL)

    “Gari”, made from fermented bitter Cassava roots (Manihot esculenta crantz) were successfully processed from already dried Cassava chips at 7% moisture level. Cassava mash at 67% moisture was prepared from dried Cassava chips. This was seeded severally with fresh cassava mash and fermented for 72hours.

  10. Quality evaluation of 'gari' produced from cassava and sweet potato ...

    African Journals Online (AJOL)

    The quality evaluation of gari produced from mixes of cassava (Manihot esculenta, Crantz) and Sweet potato (Ipomoea batatas) tubers were investigated and reported. This is done to allow for the establishment of the best mixes of cassava and potato tubers to be adopted in the composite gari produced. Gari was produced ...

  11. Gel-combustion-synthesized ZnO nanoparticles for visible light ...

    Indian Academy of Sciences (India)

    Zinc oxide nanoparticles (ZnO NPs) synthesized by the gel combustion technique using a bio-fuel, cassava starch (root tubers of Manihot esculenta), have been characterized by various techniques. The X-ray diffractionpattern reveals hexagonal wurtzite structure. The particle size averaged around 45nm with an excellent ...

  12. 1343-IJBCS-Article-John Famurewa+

    African Journals Online (AJOL)

    Pr GATSING

    Department of Food Science and Technology, Federal University of Technology, P. M. B. 704, Akure, Nigeria. ... food preservation are expected to improve the shelf life of food products. Cassava (Manihot esculenta Crantz) roots are widely used as food in Nigeria. It is one of .... Duncan's New Multiple Range Test (Steel et.

  13. Synthesis of periclinal chimera in cassava.

    Science.gov (United States)

    Nassar, N M A; Bomfim, N

    2013-02-27

    We provide the first report on the synthesis of a very productive interspecific periclinal chimera of cassava, with large and edible roots. The epidermal tissue of the chimera was formed by the cultivated species Manihot esculenta (E), and the subepidermis and internal tissue were formed by the wild species, Manihot fortalezensis (F). We used cytogenetics and morphological analyses to determine the origins of all tissues. These results may offer potential for the development of new lines for crop improvement based on the use of chimera composed of different combinations of wild species and cultivars.

  14. Concentrations of arsenic, copper, cobalt, lead and zinc in cassava (Manihot esculenta Crantz) growing on uncontaminated and contaminated soils of the Zambian Copperbelt

    Science.gov (United States)

    Kříbek, B.; Majer, V.; Knésl, I.; Nyambe, I.; Mihaljevič, M.; Ettler, V.; Sracek, O.

    2014-11-01

    The concentrations of arsenic (As), copper (Cu), cobalt (Co), lead (Pb) and zinc (Zn) in washed leaves and washed and peeled tubers of cassava (Manihot esculenta Crantz, Euphorbiaceae) growing on uncontaminated and contaminated soils of the Zambian Copperbelt mining district have been analyzed. An enrichment index (EI) was used to distinguish between contaminated and uncontaminated areas. This index is based on the average ratio of the actual and median concentration of the given contaminants (As, Co, Cu, mercury (Hg), Pb and Zn) in topsoil. The concentrations of copper in cassava leaves growing on contaminated soils reach as much as 612 mg kg-1 Cu (total dry weight [dw]). Concentrations of copper in leaves of cassava growing on uncontaminated soils are much lower (up to 252 mg kg-1 Cu dw). The concentrations of Co (up to 78 mg kg-1 dw), As (up to 8 mg kg-1 dw) and Zn (up to 231 mg kg-1 dw) in leaves of cassava growing on contaminated soils are higher compared with uncontaminated areas, while the concentrations of lead do not differ significantly. The concentrations of analyzed chemical elements in the tubers of cassava are much lower than in its leaves with the exception of As. Even in strongly contaminated areas, the concentrations of copper in the leaves and tubers of cassava do not exceed the daily maximum tolerance limit of 0.5 mg kg-1/human body weight (HBW) established by the Joint FAO/WHO Expert Committee on Food Additives (JECFA). The highest tolerable weekly ingestion of 0.025 mg kg-1/HBW for lead and the highest tolerable weekly ingestion of 0.015 mg kg-1/HBW for arsenic are exceeded predominantly in the vicinity of smelters. Therefore, the preliminary assessment of dietary exposure to metals through the consumption of uncooked cassava leaves and tubers has been identified as a moderate hazard to human health. Nevertheless, as the surfaces of leaves are strongly contaminated by metalliferous dust in the polluted areas, there is still a potential hazard

  15. Manihot esculenta Crantz

    African Journals Online (AJOL)

    Sukhumal_wha

    2015-02-23

    RT-qPCR) is a well- established method for the precise quantification of gene expression. For accurate relative real-time RT-. qPCR analysis, validation of the expression of an appropriate reference gene is required. In this ...

  16. Manihot esculenta Crantz

    African Journals Online (AJOL)

    User

    2011-05-16

    May 16, 2011 ... minimum light period of 12 h per day under day light, supplemented with 400 W Phillips ..... fragments, seen as weak signals. The cultivars showed ... DISCUSSION. The detection of Ty3/gypsy-like retrotransposons using.

  17. Manihot esculenta Crantz

    African Journals Online (AJOL)

    shawgi ali

    2012-08-16

    Aug 16, 2012 ... germplasm maintenance and exchange of materials across borders. ... into culture bottles and sterilized by pressurized steam at a temperature of 121°C ..... Cali, Colombia: International Center for Tropical. Agriculture (CIAT).

  18. Manihot esculenta Crantz

    African Journals Online (AJOL)

    HTP), diamètre au collet (DCO), longueur du pétiole. (LPE), longueur du lobe central (LLC). Les modalités des variables ont été codifiées. Analyse statistique des données. La matrice des données morphologiques composées des moyennes des.

  19. Manihot esculenta Crantz

    African Journals Online (AJOL)

    SAM

    2014-07-30

    Jul 30, 2014 ... xidase, hormones such as absiscic acid and pigments such as chlorophylls and ... increased activity of growth regulators such as absiscic acid and proteins, both ...... Response of cassava to water deficit, leaf area growth and ...

  20. Manihot esculenta Crantz

    African Journals Online (AJOL)

    Owner

    was measured by zone of inhibition between the fungal plug and bacterial ... were more effective to inhibit the growth of Aspergillus niger, A. fumigatus, ... activity. The zone of inhibition was more apparent in the novel ring method. ... Prepared Malt Extract Agar plates were inoculated separately with .... Enhanced plant.

  1. (manihot esculenta) plantain

    African Journals Online (AJOL)

    Past~ng properties (gelatinization temperature, gelatinization time, viscosity, ease of cooking and starch stat;ility) of cassava, plantain and banana flours have been found to be affected by processing. Roasting and boiling, reduced peak viscosities drastically. Boiling reduced the peak viscosity of cassava from 1575 to 65Bu, ...

  2. Manihot esculenta Crantz

    African Journals Online (AJOL)

    STORAGESEVER

    2009-08-18

    Aug 18, 2009 ... Full Length Research Paper. A simple and .... years its average worldwide productivity has remained at. 12 -13 t/ha ... culture technology to cassava seed producers. MATERIALS ..... promissory varieties or long term maintenance of germoplasm ... Joint FAO/IAEA Division of Nuclear Techniques in Food and.

  3. Caracterização tecnológica de extrusados de terceira geração à base de farinhas de mandioca e pupunha Technological chracterization of third generation extruded from cassava (Manihot esculenta crantz and pupunha (Bactris gasipaes kunth. flour

    Directory of Open Access Journals (Sweden)

    Ana Vânia Carvalho

    2010-08-01

    Full Text Available Conduziu-se este trabalho,com o objetivo de estudar as propriedades funcionais tecnológicas de extrusados de terceira geração obtidos de misturas de farinhas de pupunha (Bactris gasipaes Kunth. e mandioca (Manihot esculenta Crantz, por meio das análises de densidade aparente, índice de absorção de água, índice de solubilidade em água e viscosidade de pasta (RVA. Os extrusados foram formulados, adicionando-se 15, 20 e 25% de farinha de pupunha à farinha de mandioca, sendo processados em extrusora monorosca, escala piloto. Os parâmetros de extrusão foram fixos, utilizando-se cinco zonas de extrusão com temperaturas de 30ºC, 40ºC, 60ºC, 65ºC e 70ºC; velocidade do parafuso 177rpm; taxa de alimentação 292g/min e matriz laminar de 1mm. Os extrusados de terceira geração obtidos apresentaram valores relativamente baixos ou intermediários de IAA e ISA, variando de 5,01 a 6,48g/g e 5,37 a 7,34% para IAA e ISA, respectivamente. Após o processo de fritura dos extrusados, observou-se expansão e, consequentemente, redução na densidade aparente dos mesmos. O desenvolvimento ou aplicação de tecnologias como a extrusão, que permitam o aproveitamento de matérias-primas regionais, entre elas a mandioca e a pupunha, é uma forma de agregação de valor às riquezas existentes e, ao mesmo tempo, possibilita a diversificação de novos produtos alimentícios prontos para o consumo.The objective of this work was to study the technological functional properties of third generation extruded products obtained from cassava (Manihot esculenta Crantz and pupunha (Bactris gasipaes Kunth. flour mixtures, in terms of apparent density, water absorption index (WAI, water solubility index (WSI and paste viscosity. The extruded products were formulated by adding 15%, 20% or 25% pupunha flour to cassava flour, and processing the mixtures in a pilot scale single screw extruder. The extrusion parameters were fixed by using five extrusion zones (at 30º

  4. Genetic diversity and population structure of sweet cassava using ...

    African Journals Online (AJOL)

    The objective of this study was to evaluate the population structure and genetic diversity among 66 sweet cassava (Manihot esculenta Crantz) traditional accessions collected in Maringa, Parana, Brazil, using microsatellite molecular markers. Population structure was analyzed by means of genetic distances and ...

  5. Dynamic changes of flavonoids in Abelmoschus manihot different organs at different growth periods by UPLC-MS/MS.

    Science.gov (United States)

    Pan, Xinxin; Du, Leyue; Tao, Jinhua; Jiang, Shu; Qian, Dawei; Duan, Jinao

    2017-08-01

    Abelmoschus manihot (Linn.) Medicus has been clinically used to treat chronic kidney disease, oral ulcers, burns, and dysmenorrhea in China for many centuries. The major pharmacologically-active components of A. manihot are flavonoids. In this study, a rapid and highly sensitive UPLC-MS/MS analysis method was established and successfully applied to the simultaneous determination of five major flavonoids (rutin, hyperoside, isoquercitrin, quercetin, and myricetin) in different parts of A. manihot harvested at ten growth periods. Under the optimized chromatographic conditions, good separation for five target components was obtained on an Acquity UPLC BEH C18 column within 18min. The total contents of the five investigated flavonoids in A. manihot roots, stems, leaves and flowers ranged from 2.86 to 123.7μg/g, 46.39 to 141.0μg/g, 929.4 to 3096μg/g, and 10,150 to 19,390μg/g, respectively, indicating that the total flavonoids in the four parts could be mainly arranged in a decreasing order as flower>leaf>stem>root. The peak of total flavonoids in flowers and leaves appeared at G8 and G9, respectively. These results will be helpful for the determination of the suitable harvest time of A. manihot and the improvement of the utility value of the disused parts. Copyright © 2017 Elsevier B.V. All rights reserved.

  6. Fermentation and nutritive value of silage and hay made from the aerial part of cassava (Manihot esculenta Crantz Padrão de fermentação e valor nutritivo das silagens e do feno da parte aérea de mandioca (Manihot esculenta Crantz

    Directory of Open Access Journals (Sweden)

    Eduardo Zambello de Pinho

    2004-01-01

    Full Text Available Cassava (Manihot esculenta Crantz, although native to Brazil, is still underutilized, especially when it comes to using its aerial part. In order to study the potential of the cassava plant for use as animal feed, the present work evaluated the characteristics of the aerial part of cassava when submitted to the processes of ensiling and haymaking. Treatments consisted of: aerial part of the plant ensiled without wilting (PAS; aerial part ensiled after wilting (PAE, and aerial part made into hay (PAF. Chemical analyses were run in order to evaluate the traits that determine the nutritional value of silage and hay. Wilting increased dry matter concentration from 25% to 27.7%, without changing the concentration of soluble carbohydrates (33.3 and 35.5% in the PAS and PAE, respectively, as well as buffer capacity (204 mmol kg-1 DM in PAS and 195 mmol kg-1 DM in PAE. Neither pH (3.57 in fresh silage and 3.60 in PAE nor the ADIN concentration (11.32% of total nitrogen in PAS and 9.99% of total nitrogen in PAE differed between the silages, but ADIN concentration was higher in hay (15.39%. Wilting caused an increase in the concentration of ammonia (from 6.5% of total nitrogen in PAS to 13.0 of total nitrogen in PAE. The levels of volatile fatty acids did not change with wilting. The ensiling process reduced the concentrations of free hydrocyanide (HCN, without, however, affecting cyanohydrin.A mandioca, apesar de ser nativa do Brasil, ainda é sub-utilizada principalmente quando a questão é o aproveitamento da sua parte aérea. Com o objetivo de estudar o potencial da mandioca para alimentação animal, o presente trabalho avaliou as características da parte aérea da planta quando submetida os processos de ensilagem e fenação. Os tratamentos consistiram de: parte aérea ensilada sem emurchecimento (PAS; parte aérea ensilada após 24 horas de emurchecimento (PAE e parte aérea fenada (PAF. As análises químicas foram realizadas a fim de avaliar os

  7. Effects of cattle and poultry manures on organic matter content and ...

    African Journals Online (AJOL)

    hope&shola

    ferrallitic soils amended with cattle and poultry manures under cassava (Manihot esculenta Crantz) cultivation. Therefore ... The manure treatment significantly increased the soil organic matter contents from ...... Tropical (CIAT), Cali, Colombia.

  8. Productivity and water use by rain-fed early maturing Cassava (Manihot esculenta Crantz) varieties grown at different plant densities in a coastal savannah environment

    International Nuclear Information System (INIS)

    Amanor, Emmanuel Nartey

    2016-06-01

    The production of cassava (Manihot esculenta Crantz) under rain-fed conditions at the Kwabenya-Atomic area in the coastal savannah environment is constrained by low and erratic rainfall events. Improving cassava production in the area requires the use of cassava varieties which are efficient in the use of limited soil moisture. The objective of the study was to evaluate the response of two early maturing cassava varieties to three (3) planting densities to TDM, RY, and WUE. The actual evapotranspiration was also partitioned into crop transpiration and soil evaporation using LAI data. The field experiment was conducted at Biotechnology and Nuclear Agriculture Research Institute (BNARI) research farm, Atomic Energy Commission (GAEC), Kwabenya-Atomic in 2015. The split plot design in three replicates was used. The two (2) cassava varieties, Bankye Hemaa and Capevars Bankye, were assigned to the main plots and three (3) planting densities: 10,000, 13,333 and 20,000 plants ha"-1 to the subplots. Plants were sampled each month and moisture in the 120 cm soil profile monitored every two weeks using the neutron probe (CPN 503 Hydroprobe). Soil moisture data were used to estimate actual evapotranspiration (AET) using the water balance approach. Root yield (RY) for Bankye Hemaa and Capevars Bankye, ranged from 2.8 to 15.1 t/ha"-1 for the 10,000 plants ha"-1, 4.2 to 18.1 t/ha"-1 for the 13,333 plants ha"-1 and 5.1 to 21.3 t/ha"-1 for the 20,000 plants ha"-1. Additionally, water use efficiency in term of total dry matter (WUETDM ) for the two cassava varieties ranged from 1.7 to 11.6, 2.3 to 12.8 and 3.7 to 12.4 kg ha"-1 mm"-1 for the 10,000, 13,333 and 20,000 plants ha"-1 planting density, respectively. Bankye Hemaa grown at 20,000 plants ha"-1 produced the highest root yield of 21.3 t/ha"-1 and WUETDM of 12.4 kg ha"-1 mm"-1, because of the comparatively lower soil evaporation which led to increased available soil water for crop use and higher crop transpiration, leading to

  9. Effect of the planting material on the incidence of dry rot in Colocasia esculenta (L. Schott and Xanthosoma spp.

    Directory of Open Access Journals (Sweden)

    Ernesto Espinosa

    2012-10-01

    Full Text Available The cocoyam (Xanthosoma spp. and Colocasia esculenta is a monocot plant with vegetative propagation. This work was developed with the aim of determining the effect of the planting material type on the incidence of dry rot in two cultivars of Colocasia and Xanthosoma genera. Primary and secondary rhizomes, crowns of primary rhizomes and in vitro plants were used. The plantation was maintained for twelve months and the plants were characterized morphologically in the growing stage. Besides, it was determined the incidence of dry rot per treatment at growing and harvest stage. Finally, the yield was determined. When in vitro plants were used the percentage of incidence and intensity of the damage of dry rot was less in both cultivars. The yield in primary rhizomes and overall was significantly higher. The results indicated the superiority of in vitro plants as initial plantation material over the traditional seed used in taro culture. Furthermore, it allows the designing a seed production program by biotechnological methods. Key words: clone, cocoyam, dry rot, in vitro plants.

  10. Evolution under domestication: contrasting functional morphology of seedlings in domesticated cassava and its closest wild relatives.

    Science.gov (United States)

    Pujol, Benoît; Mühlen, Gilda; Garwood, Nancy; Horoszowski, Yael; Douzery, Emmanuel J P; McKey, Doyle

    2005-04-01

    Although cassava (Manihot esculenta ssp. esculenta) is asexually propagated, farmers incorporate plants from seedlings into planting stocks. These products of sex are exposed to selection, which in agricultural environments should favour rapid growth. To examine whether seedling morphology has evolved under domestication, we compared domesticated cassava, its wild progenitor (M. esculenta ssp. flabellifolia) and their sister species (M. pruinosa) under controlled conditions. Field observations complemented laboratory study. In both wild taxa, the hypocotyl did not elongate (hypogeal germination) and cotyledons remained enclosed in the testa. In domesticated cassava, the hypocotyl elongated (epigeal germination), and cotyledons emerged and became foliaceous. The difference in hypocotyl elongation was fixed, whereas cotyledon morphology varied with environmental conditions in M. pruinosa. Comparative analysis suggests that epigeal germination is primitive in Manihot, that the lineage including wild ancestors of cassava evolved hypogeal germination--which confers greater tolerance to risks in their savanna environment--and that with domestication, there was a reversion to epigeal germination and photosynthetic cotyledons, traits conferring high initial growth rates in agricultural habitats. Copyright New Phytologist (2005).

  11. Nigerian Food Journal - Vol 24, No 1 (2006)

    African Journals Online (AJOL)

    Physico-chemical properties of maize and sorghum starches and their effects on the sensory ... BA Njoku, EOI Banigo, CN Ubbaonu, 61-72 ... Physico-chemical properties of precooked cassava (Manihot esculenta Crantz) flour prepared by ...

  12. Transport costs component of retail prices of foodstuffs in Ghana ...

    African Journals Online (AJOL)

    Dioscorea spp.), maize (Zea mays) and cassava (Manihot esculenta) in Kumasi markets have been studied. The commodities were transported from the hinterlands over distances ranging between 120 km (for plantain and cassava) to 220 km (for ...

  13. Author Details

    African Journals Online (AJOL)

    Nwokeji, EM. Vol 13, No 2 (2010) - Articles Effect of Tillage Practices and Neem Leaves(Azadirachta indica A. Juss) on the Incidence and Severity of Termites on Cassava(Manihot esculenta Crantz) in Owerri Abstract · Vol 14, No 2 (2011) - Articles Field Evaluation of Various Plant Biocides in the Control of Black Sigatoka ...

  14. Occurrence of lace bug Vatiga illudens and Vatiga manihotae (Hemiptera: Tingidae in Mato Grosso do Sul, midwestern Brazil

    Directory of Open Access Journals (Sweden)

    Patrícia P. Bellon

    2012-09-01

    Full Text Available Nymphs and adults of the lace bug (Hemiptera: Tingidae have been found in cassava crops (Manihot esculenta in Mato Grosso do Sul State, Brazil. The insects were collected in the field and taken to the laboratory where they were identified based on some morphological traits of the species Vatiga manihotae (Drake and V. illudens (Drake, which are first reported in the aforementioned state.Ninfas e adultos do percevejo-de-renda (Hemiptera: Tingidae foram encontrados em lavouras de mandioca (Manihot esculenta no Estado do Mato Grosso do Sul, Brasil. Os insetos foram coletados em campo e levados ao laboratório, onde foram identificados com base em algumas características morfológicas nas espécies Vatiga manihotae (Drake e V. illudens (Drake, os quais são registrados pela primeira vez no Estado mencionado.

  15. Short synthesis of 3-(hydroxymethyl)xylitol and structure revision of the anti-diabetic natural product from Casearia esculenta.

    Science.gov (United States)

    Wang, Ruomeng; Paddon-Row, Michael N; Sherburn, Michael S

    2013-11-01

    3-(Hydroxymethyl)xylitol, a compound reportedly isolated from the root of Casearia esculenta (Roxb.), along with its three possible stereoisomers, has been synthesized for the first time by way of a triple dihydroxylation reaction performed upon the simplest cross-conjugated hydrocarbon, [3]dendralene. The data for the natural product do not match any of the isomeric 3-(hydroxymethyl)pentitols. The structure of the natural product from the root of Casearia esculenta (Roxb.) has been corrected by reanalysis of the published data.

  16. optimisation of a somatic embryogenesis and transformation ...

    African Journals Online (AJOL)

    ACSS

    3Department of Agricultural Science and Technology, Kenyatta University, P. O. Box 43844-00100,. Nairobi, Kenya ... Mots Clés: Cytokinine, Manihot esculenta, protocole de génération ..... Z., Xiang, C., Fonger, T.M., Pegg, S.E.K, Li,.

  17. Phytochemical, nutritive and anti-nutritive composition of cassava ...

    African Journals Online (AJOL)

    The phytochemical, nutritive and antinutritive composition of Cassava (Manihot esculenta L) tubers and leaves were investigated. The presence of alkaloids, flavonoids, tannins, cardiac glycosides, anthraquinone, phlobatinnins, saponins and anthrocyanosides in aqueous and ethanolic extracts of raw tubers and leaves ...

  18. High-throughput microarray mapping of cell wall polymers in roots and tubers during the viscosity-reducing process

    DEFF Research Database (Denmark)

    Huang, Yuhong; Willats, William George Tycho; Lange, Lene

    2016-01-01

    the viscosity-reducing process are poorly characterized. Comprehensive microarray polymer profiling, which is a high-throughput microarray, was used for the first time to map changes in the cell wall polymers of sweet potato (Ipomoea batatas), cassava (Manihot esculenta), and Canna edulis Ker. over the entire...... viscosity-reducing process. The results indicated that the composition of cell wall polymers among these three roots and tubers was markedly different. The gel-like matrix and glycoprotein network in the C. edulis Ker. cell wall caused difficulty in viscosity reduction. The obvious viscosity reduction......Viscosity reduction has a great impact on the efficiency of ethanol production when using roots and tubers as feedstock. Plant cell wall-degrading enzymes have been successfully applied to overcome the challenges posed by high viscosity. However, the changes in cell wall polymers during...

  19. effect of the liming materials and rates on plant growth and nutrient ...

    African Journals Online (AJOL)

    Mrs Ify Greg Onwuka

    (Elaeis guineensis), raphia palm (Raphia spp), cocoyam (Colocasia esculentus), avocado tree (Persea. Americana), shrubs (mainly Sponelias munibin) and sparsely distributed grasses. The upland farm close to this stream was grown to cassava (Manihot esculenta), pepper (Capsicum spp), and yam (Dioscorea spp). The.

  20. The Contribution of food plants to the growth, development and ...

    African Journals Online (AJOL)

    The Contribution of food plants to the growth, development and fecundity of Zonocerus variegatus (L) ... African Journal of Biotechnology ... The performance of the variegated grasshopper, Zonocerus variegatus (L) fed on different food plants namely cassava (Manihot esculenta), pawpaw (Carica papaya) and acalypha ...

  1. Journal of Applied Biosciences - Vol 98 (2016)

    African Journals Online (AJOL)

    Composition of arbuscular mycorrhizal fungi associated with cassava (Manihot esculenta Crantz) cultivars as influenced by chemical fertilization and tillage in Cameroon · EMAIL FREE FULL TEXT EMAIL FREE FULL TEXT DOWNLOAD FULL TEXT DOWNLOAD FULL TEXT. Didier Aime Boyogueno Begoude, Papa Saliou ...

  2. Use of morphological characters to identify cassava mosaic disease ...

    African Journals Online (AJOL)

    Diseases are among the major constraints that prevent cassava's (Manihot esculenta L.) optimum yield. Both the improved cassava breeds and local germplasms in the International Institute of Tropical Agriculture, Ibadan expressed wide genetic variability in morphological characters and diseases resistance. The current ...

  3. PENGARUH FERMENTASI TERHADAP KANDUNGAN PROTEIN DAN KOMPOSISI ASAM AMINO DALAM SINGKONG

    Directory of Open Access Journals (Sweden)

    Almasyhuri Almasyhuri

    2012-11-01

    Full Text Available Effects of Solid Fermentation on Protein Content and Amino Acid Composition of Cassava.This study was carried out to assess the protein and amino acid quantity of solid fermentation of cassava (Manihot esculenta using pure culture of the Rhizopus oligosporus and traditional inoculum (laru. The protein content of the fermented product was analyzed by Biuret method, and the animo acid composition by HPLC (high performance liquid chromatography method. The results showed that solid fermentation of cassava increased the protein content from 2.1% to 4.0% and 4.7%. The animo acid contents of the fermented product increased 2.5 folds of that of cassava. Higher increase was seen in substrates fermented with traditional inoculum. This is due to the addition of coconut oil and ammonium to the cassava substrate which improved the growth of mold.Key words: cassava (Manihot esculenta, food fermentation, protein content, amino acid composition

  4. Colocasia esculenta (L.) Schott

    African Journals Online (AJOL)

    SAM

    2014-07-16

    Jul 16, 2014 ... important role in the livelihood of millions of poor people in less developed countries. The genetic ... Victoria basin that covers three countries: Kenya, Tanzania and ..... Colocasia esculenta (L.) Schott, in Southeast Asia and the Pacific. Theor. ... the pacific island region using simple sequence (SS) markers.

  5. Studies on storage rot of cocoyam

    African Journals Online (AJOL)

    uc network

    42(3): 2059-2068. Eze, C.S (1984). Studies on storage rot of cocoyam (Colocasia esculenta (L.) Schott) at Nsukka. MSc. Dissertation, Dept of Botany, Univ of Nigeria, Nsukka. 73pp. Loyonga, S. N and Nzietchueng S. (1987). Cocoyam and African food crisi. In: Tropical Root Crops: Root crops and the African food crisis Terry ...

  6. Prospects for genomic selection in cassava breeding

    Science.gov (United States)

    Cassava (Manihot esculenta Crantz) is a clonally propagated staple food crop in the tropics. Genomic selection (GS) has been implemented at three breeding institutions in Africa in order to reduce cycle times. Initial studies provided promising estimates of predictive abilities. Here, we expand on p...

  7. Application of nuclear energy to agriculture. Progress report, April 1, 1974--March 31, 1975

    International Nuclear Information System (INIS)

    Moh, C.C.

    1975-01-01

    Progress is reported on the following research projects: mutation breeding in cassava (Manihot esculenta) and beans (Phaseolus vulgaris) using gamma radiation; photosynthesis in the cassava leaf; translocation of 14 C after assimilation of 14 CO 2 ; and metabolic fate of translocated photosynthetic carbon. (U.S.)

  8. Evaluation of performance of rice (Oryza sativa) and taro (Colocasia esculenta) in a mixed cropping system

    NARCIS (Netherlands)

    Sagoe, R.; Bam, R.; Manu-Adueing, J.; Haleegoah, J.; Tetteh, J.P.; Osei, J.K.; Safo-Kantanka, O.

    2004-01-01

    Taro (Colocasia esculenta (L) Schott var. esculenta) is widely distributed and cultivated in the wet tropics of the world. In Ghana, its cultivation is limited to river basins or banks in large cities. However, a few farmers grow it on a large scale and rank it as their main source of income. A

  9. Talisia esculenta seed quality in function of drying temperatures and times

    Directory of Open Access Journals (Sweden)

    Edson Almeida Cardoso

    2015-02-01

    Full Text Available Talisia esculenta Radlk is a species of the Sapindaceae family native to the Amazon region. Its fruits are principally obtained by collecting in natura; its propagation is by seeds, which are of the recalcitrant type, with low longevity and sensitivity to dehydration. We evaluated the effects of different drying times and temperatures on T. esculenta seeds. The seeds were dried in a forced-air oven at 40, 45, and 50°C for periods of 0, 6, 12, 24, 30, and36 hours, using four replications of 25 seeds each. Tests were conducted to determine seed quality: moisture contents, emergence percentage, first counts, emergence speed index and the length and dry weight of the seedlings. The data was submitted to analysis of variance and polynomial regression, at a 5% level of probability. T. esculenta seeds should be dried at 40 or 45°C for no more than six hours for best initial seedling growth.

  10. The ability of Abelmoschus manihot L. leaf extract in scavenging of free radical DPPH and total flavonoid determination

    Science.gov (United States)

    Sudewi, S.; Lolo, W. A.; Warongan, M.; Rifai, Y.; Rante, H.

    2017-11-01

    Abelmoschus manihot L. has reported to have flavonoids content. This study aims were to determine the ability of A. manihot extract in counteracting free radical DPPH and determine the content of total flavonoids. A. manihot leaf was taken from 2 regions in North Sulawesi, namely Tomohon and Kotamobagu. The maceration was carried out to extract the active compound in a 96% ethanol solvent. Free radical scavenging analysis was carried out by DPPH and determination of its total flavonoid in the extract was measured using spectrophotometri method. The results showed that A. manihot extract from Tomohon and Kotamobagu could counteract free radical of DPPH with value of free radical activity of 88.151 and 88.801 %, respectively. A. manihot leaf from Kotamobagu has higher total flavonoids content 61.763 mg/g compare to Tomohon 46.679 mg/g which presented as quercetin. A. manihot has antioxidant activity.

  11. Understanding the productivity of cassava in West Africa

    NARCIS (Netherlands)

    Ezui, Kodjovi Senam

    2017-01-01

    Drought stress and sub-optimal soil fertility management are major constraints to crop production in general and to cassava (Manihot esculenta Crantz) in particular in the rain-fed cropping systems in West Africa. Cassava is an important source of calories for millions of smallholder

  12. 2297-IJBCS-Article-Dansi Alexandre

    African Journals Online (AJOL)

    hp

    Ethno-botany and morphological characterisation of the yam pona complex in Ghana. African. Crop Science, 9: 407-414. Peroni N, Kageyama PY, Begossi A. 2007. Molecular differentiation, diversity and folk classification of sweet and bitter cassava (Manihot esculenta) in Caicara and Caboclo management systems in ...

  13. Morphological and molecular based diversity studies of some ...

    African Journals Online (AJOL)

    Cassava (Manihot esculenta Crantz) is an important food crop in many tropical countries in Africa, South America and Asia. However, yields are below the productivity of the crop. This requires breeding and selection for improved varieties. The current study therefore investigated genetic diversity among some Ghanaian ...

  14. African Journal of Environmental Science and Technology - Vol 8 ...

    African Journals Online (AJOL)

    Studies on the effect of simulated acid rain of different pH on the growth response of TMS 419 cultivar of Manihot esculenta (Crantz) · EMAIL FREE FULL TEXT EMAIL FREE FULL TEXT DOWNLOAD FULL TEXT DOWNLOAD FULL TEXT. BO Odiyi, JF Bamidele, 558-561 ...

  15. Isolamento, fracionamento e caracterização de paredes celulares de raízes de mandioca (Manihot esculenta, Crantz Isolation, fractionation and characterization of cassava (Manihot esculenta, Crantz root cell walls

    Directory of Open Access Journals (Sweden)

    Lara Tschopoko Pedroso Pereira

    2004-03-01

    Full Text Available Durante a cocção de mandiocas o amido é gelatinizado e as paredes celulares sofrem alterações físicas e químicas que modificam a coesão das células e causam o amaciamento dos tecidos. Isolar, fracionar e caracterizar paredes celulares durante o envelhecimento de raízes, de duas cultivares, foram os objetivos deste trabalho. O amido foi eliminado por tamização e hidrólise enzimática e o material de paredes celulares foi fracionado em celulose, hemicelulose e pectina. Quantitativamente celulose foi a maior fração constituindo entre 57,2 e 70% do material inicial de paredes celulares isoladas, seguido por pectina e hemicelulose. O material isolado como paredes celulares diminuiu com o tempo de plantio das raízes e a concentração de celulose foi menor no material isolado de raízes mais velhas. A fração pectina diferiu em concentração de açúcares entre raízes de idades diferentes, sendo mais alta em raízes mais velhas enquanto a concentração de ácidos urônicos diferiu entre idades e cultivares.During cooking of cassava tubers starch gelatinizes and there are physical-chemical alterations in cell wall material, reducing intercellular cohesion and softening the tissue, playing an important role in cooking time. Cell wall material from tubers at two harvesting ages of two cultivars were isolated, fractionated and evaluated. Starch was eliminated by wet sieving and enzymatic hydrolysis and the cell wall material was fractionated into cellulose, hemicellulose and pectin. Quantitatively cellulose had the highest concentration varying from 57.2 to 70% of the initial isolated cell wall material, followed by pectin and hemicellulose. Cell wall material isolated decreased with the age of the roots and cellulose concentration decreased in the older roots. Pectin fraction differed in sugar concentration between roots of different ages, higher in older roots while for uronic acid content there were differences for age of roots and

  16. Toward better understanding of postharvest deterioration: biochemical changes in stored cassava (Manihot esculenta Crantz) roots

    OpenAIRE

    Uarrota, Virgílio Gavicho; Nunes, Eduardo da Costa; Peruch, Luiz Augusto Martins; Neubert, Enilto de Oliveira; Coelho, Bianca; Moresco, Rodolfo; Garcia Domínguez, Moralba; Sánchez, Teresa; Luna Meléndez, Jorge Luis; Dufour, Dominique; Ceballos, Hernan; Becerra Lopez-Lavalle, Luis Augusto; Hershey, Clair; Rocha, Miguel; Maraschin, Marcelo

    2016-01-01

    Abstract Food losses can occur during production, postharvest, and processing stages in the supply chain. With the onset of worldwide food shortages, interest in reducing postharvest losses in cassava has been increasing. In this research, the main goal was to evaluate biochemical changes and identify the metabolites involved in the deterioration of cassava roots. We found that high levels of ascorbic acid (AsA), polyphenol oxidase (PPO), dry matter, and proteins are correlated with overall l...

  17. Starch grains reveal early root crop horticulture in the Panamanian tropical forest.

    Science.gov (United States)

    Piperno, D R; Ranere, A J; Holst, I; Hansell, P

    2000-10-19

    Native American populations are known to have cultivated a large number of plants and domesticated them for their starch-rich underground organs. Suggestions that the likely source of many of these crops, the tropical forest, was an early and influential centre of plant husbandry have long been controversial because the organic remains of roots and tubers are poorly preserved in archaeological sediments from the humid tropics. Here we report the occurrence of starch grains identifiable as manioc (Manihot esculenta Crantz), yams (Dioscorea sp.) and arrowroot (Maranta arundinacea L.) on assemblages of plant milling stones from preceramic horizons at the Aguadulce Shelter, Panama, dated between 7,000 and 5,000 years before present (BP). The artefacts also contain maize starch (Zea mays L.), indicating that early horticultural systems in this region were mixtures of root and seed crops. The data provide the earliest direct evidence for root crop cultivation in the Americas, and support an ancient and independent emergence of plant domestication in the lowland Neotropical forest.

  18. African Journal of Biotechnology - Vol 10, No 9 (2011)

    African Journals Online (AJOL)

    Effects of cytokinins on secondary somatic embryogenesis of selected clone Rayong 9 of Manihot esculenta Crantz for ethanol production · EMAIL FREE FULL TEXT EMAIL FREE FULL TEXT DOWNLOAD FULL TEXT DOWNLOAD FULL TEXT. P Wongtiem, D Courtois, B Florin, M Juchaux, D Peltier, P Broun, JP Ducos ...

  19. A Study on the Feeding and Growth Patterns of the Variegated ...

    African Journals Online (AJOL)

    The feeding and growth patterns of the variegated grasshopper, Zonocerus variegatus (L) were studied in the laboratory to ascertain the amount of food intake, food assimilated and faeces excreted by its nymph and adult stages on a mixed diet of Cassava (Manihot esculenta) and Siam weed (Chromolaena odorata) leaves.

  20. Effect of canker size on availability of cassava planting materials in ...

    African Journals Online (AJOL)

    Cassava (Manihot esculenta L.) production is highly limited by cassava anthracnose disease (CAD) which causes significant losses in planting materials. An experiment was laid out at Ihiagwa, Owern in Nigeria with eighteen treatments replicated three times. Disease severity was scored on a scale of 1-5, and disease ...

  1. Effects of different levels of supplementation with cassava leaves ...

    African Journals Online (AJOL)

    Effects of different levels of supplementation with cassava leaves ( Manihot esculenta ) on growth, parasite load and some characteristics of blood in the dwarf goat ... Also, supplementations with fresh cassava leaves do not affect red blood cells, white blood cells, haematocrite and sedimentation speed of the blood of Dwarf ...

  2. The effects of continuous cropping and fallowing on the chemical ...

    African Journals Online (AJOL)

    In this study, soil chemical properties were determined in a cleared forestland continuously grown to cassava (Manihot esculenta Crantz), pigeon pea (Cajanus cajan), maize (Zea mays) and their combination for seven years and from then was fallowed for ten years. Soil samples were also collected from the adjacent ...

  3. Fermentation substrate and forage from south Florida cropping sequences

    Energy Technology Data Exchange (ETDEWEB)

    Kalmbacher, R.S.; Martin, F.G.; Mislevy, P.

    1985-01-01

    Zea mays (maize), Sorghum bicolor (sorghum), Ipomoea batatas (Sweet potato), Helianthus tuberosus (Jerusalem artichoke) and Manihot esculenta (cassava) were grown as alcohol biomass crops in various sequences in 1981 and 1982, on a sandy, siliceous, hyperthermic, typic Haplaquod soil. Herbage yield and yield of non-fermentable by-products were measured as potential cattle feed. Grain produced from Z. mays followed by S. bicolor averaged 11.4 Mg/ha and was greater (P less than 0.05) than other graincrop sequences. Highest (P less than 0.05) root yields were from I. batatas (5.1 Mg/ha) in 1981 and M. esculenta (5.3 Mg/ha) in 1982. Total nonstructural carbohydrate was greatest for Z. mays/S. bicolor (6.0 Mg/ha) and Z. mays/I. batatas (6.8 Mg/ha) sequences. Crops of I. batatas and M. esculenta were hindered by high rainfall and poorly drained soil. Cropping sequences including Z. mays and S. bicolor produced more cattle feed, and they can be expected to produce more alcohol biomass with fewer cultural problems, on south-central Florida flatwoods soils. 20 references.

  4. Etude du caractere cyanogenetique du manioc (Manihot esculenta Crantz)

    NARCIS (Netherlands)

    Bruijn, de G.H.

    1971-01-01

    The tuberous roots of cassava can release such quantities of hydrocyanic acid (HCN) that consumption without pretreatment may be very dangerous. Methods to eliminate the poison are known but cases of poisoning, of which some are fatal, still occur; moreover these methods often reduce the food

  5. Abelmoschus manihot var. pungens (Roxburgh Hochreutiner (Malvaceae, A Newly Naturalized Plant in Taiwan

    Directory of Open Access Journals (Sweden)

    Szu-I Hsieh

    2013-06-01

    Full Text Available Abelmoschus manihot var. pungens (Roxburgh Hochreutiner is naturalized in abandoned land of central Taiwan. The distinguished characteristics of A. manihot var. pungens include the ovate-lanceolate epicalyx lobes, distinct prickly hairs all over the plant, and even over the margins of its epicalyx lobes. Descriptions, line drawings and photos of this species are provided.

  6. Evaluation of cassava (Manihot esculenta (Crantz) planting methods ...

    African Journals Online (AJOL)

    STORAGESEVER

    2008-01-05

    Jan 5, 2008 ... and biological productivity of the crop species grown in sole and intercrop. The treatments ... of nitrogen through its symbiotic fixation, hence lowering the total ... mospheric nitrogen and produces proteins, while cassava depletes the ..... soybean/maize/cassava intercrop, in which they were of the view that ...

  7. Identification of genes that have undergone adaptive evolution in ...

    African Journals Online (AJOL)

    Cassava (Manihot esculenta) is a vital food security crop and staple in Africa, yet cassava brown streak disease (CBSD) and cassava mosaic disease result in substantial yield losses. The aim of this study was to identify genes that have undergone positive selection during adaptive evolution, from CBSD resistant, tolerant ...

  8. Effect of exogenous phytohormones and sucrose on ...

    African Journals Online (AJOL)

    The effect of exogenous phytohormones and sucrose on micropropagation and microtuberization from nodal cuttings of Manihot esculenta was studied. Direct and indirect organogeneses were established from these explants. When nodal cuttings were cultured in the presence of 0.01 to 0.1 mg.L-1 of BAP or NAA there was ...

  9. Browse Title Index

    African Journals Online (AJOL)

    Items 101 - 150 of 232 ... ... shell as partial replacement for fine aggregates in concrete, Abstract ... Vol 15, No 2 (2016), Fluoride contamination of groundwater and ... of cassava –Manihot esculenta crantz in crude oil contaminated soil ... Vol 15, No 1 (2016), Improved ovulation rate and implantation in rats treated with royal ...

  10. WEED FLORA OF CASSAVA IN WEST NILE ZONES OF UGANDA ...

    African Journals Online (AJOL)

    ACSS

    Information on weeds of cassava (Manihot esculenta Crantz) in eastern Africa is limited. The objective of this study was to establish the status of weed flora in selected cassava growing regions of Uganda. This study was conducted in 2013 at Abi Zonal Agricultural Research and Development Institute; (AbiZARDI) in Arua, ...

  11. Protein enrichment of cassava peel by submerged fermentation with ...

    African Journals Online (AJOL)

    Cassava (Manihot esculenta Crantz) peel is one of the solid wastes produced as a consequence of cassava processing. It is low in protein but contains a large amount of carbohydrate, causing an environmental problem with disposal. In order to add-value to this major cassava processing waste and also reduce its resultant ...

  12. A novel pig feed formulation containing Aspergillus niger CSA35 ...

    African Journals Online (AJOL)

    This study investigated the effects of Aspergillus niger CSA35 pretreated-cassava (Manihot esculenta Crantz) peel feed (CPFG) on the body weight gain and some selected biochemical parameters of pigs. Cassava peels treated with biomass of A. niger CSA35 for a period of three weeks to initiate enzymatic digestion of ...

  13. Enriching nutritive value of cassava root by yeast fermentation Enriquecimento do valor nutritivo da mandioca por fermentação com leveduras

    Directory of Open Access Journals (Sweden)

    Krisada Boonnop

    2009-10-01

    Full Text Available Cassava (Manihot esculenta is extensively cultivated throughout the tropics and subtropics regions due to its ability to grow in diverse soil conditions and minimal management. Experiments were made to study the cassava root fermentation by yeasts in order to enhance the nutritive value of their products (fresh pulp and chips. Both cassava chip (CC and fresh cassava root pulp (FCR samples were fermented by Saccharomyces cerevisiae in solid-liquid media fermentation conditions during 132 hours and dried at 30ºC. Products were analyzed for proximate composition, mineral composition, essential aminoacids and antinutrient content. There were increases (p A mandioca (Manihot esculenta é extensivamente cultivada nas regiões tropical e subtropical devido à sua habilidade de crescer em diveresas condições de clima e manejo. Experimentos foram efetuados para estudar o aumento do valor nutritivo de subprodutos derivados de raízes de mandioca (polpa fresca e raspas por processos de fermentação. Amostras de raspas (RM e de polpa fresca (PF foram fermentadas por Saccharomyces cerevisiae, em condições de meio sólido-líquido durante 132 horas e secas a 30ºC. Foram avaliados a composição aproximada, composição mineral, aminoácidos essenciais e conteúdo de antinutrientes dos produtos obtidos. Houve aumentos (p < 0.01 em proteínas (30,4% em RM e 13,5% in PF e conteúdo de gorduras (5,8% em RM e 3,0% in PF. Os subprodutos de mandioca fermentados por S. cerevisiae apresentaram baixos conteúdos de ácido hidrocianídrico (RM, 0,5 mg kg-1 e PF 47,3 mg kg-1. Houve aumento considerável de lisina nas raspas fermentadas (RMF. Valores aceitáveis de cor, textura e aroma das raspas de mandioca enriquecidas formam obtidos após 132 de bioprocessamento. Sugere-se que a RMF pode ser nutricionalmente melhorada para alimentação animal pelo uso de S. cerevisiae.

  14. Wild cassava, Manihot spp.: Biology and potentialities for genetic improvement

    Directory of Open Access Journals (Sweden)

    Nassar Nagib M.A.

    2000-01-01

    Full Text Available Wild species of Manihot are progenitors of cassava. They constitute valuable genetic reservoirs presenting genes that show new characters. Screening of these species showed some of them to have a notably high percentage of protein combined with a low percentage of hydrocyanic acid. Study of natural habitats revealed resistance to drought and excessive soil aluminum toxicity as well as adaptation to low temperature. Some of the hybrids obtained showed high root productivity and resistance to stem borers. Apomixis was discovered in the wild and transferred successfully to the cultivate species.

  15. Senescence-Inducible Expression of Isopentenyl Transferase Extends Leaf Life, Increases Drought Stress Resistance and Alters Cytokinin Metabolism in Cassava

    Czech Academy of Sciences Publication Activity Database

    Zhang, P.; Wang, W.Q.; Zhang, G.L.; Kamínek, Miroslav; Dobrev, Petre

    2010-01-01

    Roč. 52, č. 7 (2010), s. 653-669 ISSN 1672-9072 R&D Projects: GA MŠk 1M06030; GA AV ČR IAA600380805 Institutional research plan: CEZ:AV0Z50380511 Keywords : MANIHOT-ESCULENTA CRANTZ * TRANSGENIC CASSAVA * AGROBACTERIUM -TUMEFACIENS Subject RIV: EB - Genetics ; Molecular Biology Impact factor: 1.603, year: 2010

  16. Natural hybridization between a clonally propagated crop, cassava (Manihot esculenta Crantz) and a wild relative in French Guiana.

    Science.gov (United States)

    Duputié, Anne; David, Patrice; Debain, Chantal; McKey, Doyle

    2007-07-01

    Because domestication rarely leads to speciation, domesticated populations often hybridize with wild relatives when they occur in close proximity. Little work has focused on this question in clonally propagated crops. If selection on the capacity for sexual reproduction has been relaxed, these crops would not be expected to hybridize with their wild relatives as frequently as seed-propagated crops. Cassava is one of the most important clonally propagated plants in tropical agriculture. Gene flow between cassava and wild relatives has often been postulated, but never demonstrated in nature. We studied a population of a wild Manihot sp. in French Guiana, which was recently in contact with domesticated cassava, and characterized phenotypes (10 morphological traits) and genotypes (six microsatellite loci) of individuals in a transect parallel to the direction of hypothesized gene flow. Wild and domesticated populations were strongly differentiated at microsatellite loci. We identified many hybrids forming a continuum between these two populations, and phenotypic variation was strongly correlated with the degree of hybridization as determined by molecular markers. Analysis of linkage disequilibrium and of the diversity of hybrid pedigrees showed that hybridization has gone on for at least three generations and that no strong barrier prevents admixture of the populations. Hybrids were more heterozygous than either wild or domesticated individuals, and phenotypic comparisons suggested heterosis in vegetative traits. Our results also suggest that this situation is not uncommon, at least in French Guiana, and demonstrate the need for integrated management of wild and domesticated populations even in clonally propagated crops.

  17. Optimization of Fe2+ Removal from Coal Mine Wastewater using Activated Biochar of Colocasia esculenta.

    Science.gov (United States)

    Banerjee, Soumya; LaminKa-Ot, Augustine; Joshi, S R; Mandal, Tamal; Halder, Gopinath

    2017-09-01

      The present study investigates the sorptive removal of Fe2+ from simulated coal mine waste water using steam activated biochar (SABC) developed from the roots of Colocasia esculenta. The process was optimized by response surface methodology (RSM) under the influence of pH, temperature, adsorbent dosage and contact time at a constant shaking speed of 180 rpm with an initial concentration of 3 mg/L. The uptake performance of the biosorbent was assessed following a 24 full factorial experimental matrix developed by central composite design approach. Adsorbent was characterised by SEM, EDAX, XRD and B.E.T surface area analyzer. Maximum removal of 72.96% of Fe2+ was observed at pH 7.75, temperature 37.5 °C, adsorbent dosage 1.5 g/L for a time period of 180 mins. The study suggested that SABC prepared from roots of Colocasia esculenta could be used as an efficient and cost effective sorbent for removal of Fe2+ from coal mine wastewater.

  18. Isozyme-based genetic fingerprinting of Manihot sp

    African Journals Online (AJOL)

    Prof. Ogunji

    1973-06-22

    Jun 22, 1973 ... Isozyme-based genetic fingerprinting of Manihot sp. Efisue, A. A.. Development of Crop & Soil Science, University of Port Harcourt P.M.B. 5323 Choba, Port Harcourt,. Rivers State, Nigeria. (Received 29:10:13, Accepted 20:12:13). Abstract. Many cassava varieties have been released into farmers' fields in ...

  19. Ajayi et al (24).cdr

    African Journals Online (AJOL)

    Timothy Ademakinwa

    In this study, an assessment of the analgesic potential of Zea mays L., Nauclea latifolia Sm leaf; leaf and stalk of. Manihot esculenta Crantz was made. Pain was induced by 0.6% acetic acid in high fat diet-manipulated, alloxan- induced hyperglycaemic rats. Paracetamol® (65 mg/kgBW) served as positive control, while olive ...

  20. Application of nuclear energy to agriculture. Triennial report, July 1, 1972--June 30, 1975

    International Nuclear Information System (INIS)

    Moh, C.C.

    1975-01-01

    Progress is reported on the following research projects: mutation breeding in cassava (Manihot esculenta) using gamma radiation; mutation breeding in beans (Phaseolus vulgaris); 14 C tracer studies on photosynthesis in the cassava leaf, translocations of 14 C after assimilation of 14 CO 2 , and metabolic fate of translocated photosynthetic carbon; and collection of rainfall for fallout analysis. (U.S.)

  1. Contrôle des germes endogènes par usage d'agents antimicrobiens ...

    African Journals Online (AJOL)

    SARAH

    31 janv. 2018 ... lisse (Hilo et Saint Michael) et Pain de sucre ont été ensemencés sur le milieu de Murashige et Skoog additionné de 5 mg/l ... In this study, the effects of ...... Impact of Thermotherapy And Chlorothalonil On. Plantlets Production Of Some Genotypes Of. Cassava (Manihot Esculenta Crantz) Produce In. Benin.

  2. Data supporting the role of enzymes and polysaccharides during cassava postharvest physiological deterioration.

    Science.gov (United States)

    Uarrota, Virgílio Gavicho; Moresco, Rodolfo; Schmidt, Eder Carlos; Bouzon, Zenilda Laurita; da Costa Nunes, Eduardo; de Oliveira Neubert, Enilto; Peruch, Luiz Augusto Martins; Rocha, Miguel; Maraschin, Marcelo

    2016-03-01

    This data article is referred to the research article entitled The role of ascorbate peroxidase, guaiacol peroxidase, and polysaccharides in cassava (Manihot esculenta Crantz) roots under postharvest physiological deterioration by Uarrota et al. (2015). Food Chemistry 197, Part A, 737-746. The stress duo to PPD of cassava roots leads to the formation of ROS which are extremely harmful and accelerates cassava spoiling. To prevent or alleviate injuries from ROS, plants have evolved antioxidant systems that include non-enzymatic and enzymatic defence systems such as ascorbate peroxidase, guaiacol peroxidase and polysaccharides. In this data article can be found a dataset called "newdata", in RData format, with 60 observations and 06 variables. The first 02 variables (Samples and Cultivars) and the last 04, spectrophotometric data of ascorbate peroxidase, guaiacol peroxidase, tocopherol, total proteins and arcsined data of cassava PPD scoring. For further interpretation and analysis in R software, a report is also provided. Means of all variables and standard deviations are also provided in the Supplementary tables ("data.long3.RData, data.long4.RData and meansEnzymes.RData"), raw data of PPD scoring without transformation (PPDmeans.RData) and days of storage (days.RData) are also provided for data analysis reproducibility in R software.

  3. Propriedades térmicas e de pasta de misturas de fécula de mandioca e polpa cítrica

    OpenAIRE

    Leonel, Magali; Souza, Luciana Bronzi de; Mischan, Martha Maria

    2011-01-01

    Instant mixtures are easy to prepare and frequently present functional appeals. A quality parameter for instant mixtures is their rheological behavior. This study aimed at evaluating the effects of extrusion parameters on the pasting properties of cassava (Manihot esculenta L.) starch and dehydrated orange (Citrus sinensis (L.) Osbeck) pulp mixtures. The variable parameters were moisture of mixtures (12.5 to 19%), barrel temperature (40 to 90ºC) and screw rotation (170 to 266 rpm). The extrud...

  4. Development of cassava periclinal chimera may boost production.

    Science.gov (United States)

    Bomfim, N; Nassar, N M A

    2014-02-10

    Plant periclinal chimeras are genotypic mosaics arranged concentrically. Trials to produce them to combine different species have been done, but pratical results have not been achieved. We report for the second time the development of a very productive interspecific periclinal chimera in cassava. It has very large edible roots up to 14 kg per plant at one year old compared to 2-3 kg in common varieties. The epidermal tissue formed was from Manihot esculenta cultivar UnB 032, and the subepidermal and internal tissue from the wild species, Manihot fortalezensis. We determined the origin of tissues by meiotic and mitotic chromosome counts, plant anatomy and morphology. Epidermal features displayed useful traits to deduce tissue origin: cell shape and size, trichome density and stomatal length. Chimera roots had a wholly tuberous and edible constitution with smaller starch granule size and similar distribution compared to cassava. Root size enlargement might have been due to an epigenetic effect. These results suggest a new line of improved crop based on the development of interspecific chimeras composed of different combinations of wild and cultivated species. It promises boosting cassava production through exceptional root enlargement.

  5. Occurrence of lace bug Vatiga illudens and Vatiga manihotae (Hemiptera: Tingidae) in Mato Grosso do Sul, midwestern Brazil.

    Science.gov (United States)

    Bellon, Patrícia P; Wengrat, Ana P G S; Kassab, Samir O; Pietrowski, Vanda; Loureiro, Elisângela S

    2012-09-01

    Nymphs and adults of the lace bug (Hemiptera: Tingidae) have been found in cassava crops (Manihot esculenta) in Mato Grosso do Sul State, Brazil. The insects were collected in the field and taken to the laboratory where they were identified based on some morphological traits of the species Vatiga manihotae (Drake) and V. illudens (Drake), which are first reported in the aforementioned state.

  6. Cassava biology and physiology.

    Science.gov (United States)

    El-Sharkawy, Mabrouk A

    2004-11-01

    Cassava or manioc (Manihot esculenta Crantz), a perennial shrub of the New World, currently is the sixth world food crop for more than 500 million people in tropical and sub-tropical Africa, Asia and Latin America. It is cultivated mainly by resource-limited small farmers for its starchy roots, which are used as human food either fresh when low in cyanogens or in many processed forms and products, mostly starch, flour, and for animal feed. Because of its inherent tolerance to stressful environments, where other food crops would fail, it is often considered a food-security source against famine, requiring minimal care. Under optimal environmental conditions, it compares favorably in production of energy with most other major staple food crops due to its high yield potential. Recent research at the Centro Internacional de Agricultura Tropical (CIAT) in Colombia has demonstrated the ability of cassava to assimilate carbon at very high rates under high levels of humidity, temperature and solar radiation,which correlates with productivity across all environments whether dry or humid. When grown on very poor soils under prolonged drought for more than 6 months, the crop reduce both its leaf canopy and transpiration water loss, but its attached leaves remain photosynthetically active, though at greatly reduced rates. The main physiological mechanism underlying such a remarkable tolerance to drought was rapid stomatal closure under both atmospheric and edaphic water stress, protecting the leaf against dehydration while the plant depletes available soil water slowly during long dry periods. This drought tolerance mechanism leads to high crop water use efficiency values. Although the cassava fine root system is sparse, compared to other crops, it can penetrate below 2 m soil,thus enabling the crop to exploit deep water if available. Leaves of cassava and wild Manihot possess elevated activities of the C4 enzyme PEP carboxylase but lack the leaf Kranz anatomy typical of C4

  7. Putative storage root specific promoters from cassava and yam: cloning and evaluation in transgenic carrots as a model system.

    Science.gov (United States)

    Arango, Jacobo; Salazar, Bertha; Welsch, Ralf; Sarmiento, Felipe; Beyer, Peter; Al-Babili, Salim

    2010-06-01

    A prerequisite for biotechnological improvements of storage roots is the availability of tissue-specific promoters enabling high expression of transgenes. In this work, we cloned two genomic fragments, pMe1 and pDJ3S, controlling the expression of a gene with unknown function from cassava (Manihot esculenta) and of the storage protein dioscorin 3 small subunit gene from yam (Dioscorea japonica), respectively. Using beta-glucuronidase as a reporter, the activities of pMe1 and pDJ3S were evaluated in independent transgenic carrot lines and compared to the constitutive CaMV35S and the previously described cassava p15 promoters. Activities of pMe1 and pDJ3S in storage roots were assessed using quantitative GUS assays that showed pDJ3S as the most active one. To determine organ specificities, uidA transcript levels in leaves, stems and roots were measured by real-time RT-PCR analyses showing highest storage root specificity for pDJ3S. Root cross sections revealed that pMe1 was highly active in secondary xylem. In contrast, pDJ3S was active in all root tissues except for the central xylem. The expression patterns caused by the cassava p15 promoter in carrot storage roots were consistent with its previously described activities for the original storage organ. Our data demonstrate that the pDJ3S and, to a lesser extent, the pMe1 regulatory sequences represent feasible candidates to drive high and preferential expression of genes in carrot storage roots.

  8. Enhanced reactive oxygen species scavenging by overproduction of superoxide dismutase and catalase delays postharvest physiological deterioration of cassava storage roots.

    Science.gov (United States)

    Xu, Jia; Duan, Xiaoguang; Yang, Jun; Beeching, John R; Zhang, Peng

    2013-03-01

    Postharvest physiological deterioration (PPD) of cassava (Manihot esculenta) storage roots is the result of a rapid oxidative burst, which leads to discoloration of the vascular tissues due to the oxidation of phenolic compounds. In this study, coexpression of the reactive oxygen species (ROS)-scavenging enzymes copper/zinc superoxide dismutase (MeCu/ZnSOD) and catalase (MeCAT1) in transgenic cassava was used to explore the intrinsic relationship between ROS scavenging and PPD occurrence. Transgenic cassava plants integrated with the expression cassette p54::MeCu/ZnSOD-35S::MeCAT1 were confirmed by Southern-blot analysis. The expression of MeCu/ZnSOD and MeCAT1 was verified by quantitative reverse transcription-polymerase chain reaction and enzymatic activity analysis both in the leaves and storage roots. Under exposure to the ROS-generating reagent methyl viologen or to hydrogen peroxide (H2O2), the transgenic plants showed higher enzymatic activities of SOD and CAT than the wild-type plants. Levels of malondialdehyde, chlorophyll degradation, lipid peroxidation, and H2O2 accumulation were dramatically reduced in the transgenic lines compared with the wild type. After harvest, the storage roots of transgenic cassava lines show a delay in their PPD response of at least 10 d, accompanied by less mitochondrial oxidation and H2O2 accumulation, compared with those of the wild type. We hypothesize that this is due to the combined ectopic expression of Cu/ZnSOD and CAT leading to an improved synergistic ROS-scavenging capacity of the roots. Our study not only sheds light on the mechanism of the PPD process but also develops an effective approach for delaying the occurrence of PPD in cassava.

  9. Characterisation of taro (Colocasia esculenta based on morphological and isozymic patterns markers

    Directory of Open Access Journals (Sweden)

    SUGIYARTO

    2011-03-01

    Full Text Available Trimanto, Sajidan, Sugiyarto. 2011. Characterization of taro (Colocasia esculenta based on morphological and isozymic patterns markers. Nusantara Bioscience: 7-14. The aims of this research were to find out: (i the variety of Colocasia esculenta based on the morphological characteristics; (ii the variety of C. esculenta based on the isozymic banding pattern; and (iii the correlation of genetic distance based on the morphological characteristics and isozymic banding pattern. Survey research conducted in the Karanganyar district, which include high, medium and low altitude. The sample was taken using random purposive sampling technique, including 9 sampling points. The morphological data was elaborated descriptively and then made dendogram. The data on isozymic banding pattern was analyzed quantitatively based on the presence or absence of bands appeared on the gel, and then made dendogram. The correlation based on the morphological characteristics and isozymic banding pattern were analyzed based on the product-moment correlation coefficient with goodness of fit criterion. The result showed : (i in Karanganyar was founded 10 variety of C. esculenta; (ii morphological characteristics are not affected by altitude; (iii isozymic banding pattern of peroxides forms 14 banding patterns, esterase forms 11 banding patterns and shikimic dehydrogenase forms 15 banding patterns; (iv the correlation of morphological data and the isozymic banding pattern of peroxidase has good correlation (0.893542288 while esterase and shikimic dehydrogenase isozymes have very good correlation (0.917557716 and 0.9121985446; (v isozymic banding pattern of data supports the morphological character data.

  10. Origin and domestication of native Amazonian crops

    OpenAIRE

    Clément, R. Charles; De Cristo-Araujo, Michelly; Coppens D'Eeckenbrugge, Géo; Alves Pereira, Allessandro; Picanço-Rodrigues, Doriane

    2010-01-01

    Molecular analyses are providing new elements to decipher the origin, domestication and dispersal of native Amazonian crops in an expanding archaeological context. Solid molecular data are available for manioc (Manihot esculenta), cacao (Theobroma cacao), pineapple (Ananas comosus), peach palm (Bactris gasipaes) and guaraná (Paullinia cupana), while hot peppers (Capsicum spp.), inga (Inga edulis), Brazil nut (Bertholletia excelsa) and cupuassu (Theobroma grandiflorum) are being studied. Emerg...

  11. Performances de ponte et qualité des oeufs des poules pondeuses ...

    African Journals Online (AJOL)

    Les performances de ponte et la qualité des oeufs de 216 poules pondeuses ISA Brown âgées de 21 semaines ont été déterminées en les alimentant avec des rations contenant des feuilles séchées de manioc (Manihot esculenta, Crantz). Pendant douze semaines, trois groupes de 72 poules chacun (réparties en trois ...

  12. 1579-IJBCS- Article-Frédéric Houndonougbo

    African Journals Online (AJOL)

    hp

    Les performances de ponte et la qualité des œufs de 216 poules pondeuses ISA Brown âgées de 21 semaines ont été déterminées en les alimentant avec des rations contenant des feuilles séchées de manioc. (Manihot esculenta, Crantz). Pendant douze semaines, trois groupes de 72 poules chacun (réparties en trois.

  13. Cassava (Manihot esculenta Crantz) is a widely grown root crop in ...

    African Journals Online (AJOL)

    Netherlands Liaison Office

    accessions were grouped into five marker based groups. This study proved that ..... contribute to the elucidation of forces that shape genetic ... Mathematical model for studying genetic variation in terms of ... WL, Lee M, Porter K (2000). Genetic ...

  14. Molecular analysis of differentially expressed genes during postharvest deterioration in cassava (Manihot esculenta Crantz) tuberous roots

    NARCIS (Netherlands)

    Huang, J.; Bachem, C.W.B.; Jacobsen, E.; Visser, R.

    2001-01-01

    One of the major problems for cassava is the rapid deterioration after harvesting cassava tuberous roots, which limits the possibilities for production and distribution of cassava in the world. Postharvest deterioration is an inherent problem for cassava since wounding and mechanical damage of the

  15. Cianeto na farinha e folhas de mandioca (Manihot esculenta Crantz Cyanide in the leaves and cassava leaves flour (Manihot esculenta Crantz

    Directory of Open Access Journals (Sweden)

    Carmen Wobeto

    2004-10-01

    Full Text Available No Brasil, a farinha de folhas de mandioca (FFM vem sendo usada no combate à desnutrição, por ser fonte de vitaminas e minerais, além de ser um subproduto de ampla disponibilidade e baixo custo. Porém, a toxicidade, devido à presença de cianeto, pode restringir seu uso na alimentação humana. Determinaram-se os teores de cianeto nas folhas e nas FFM de cinco cultivares (Ouro do Vale, Maracanã, Mantiqueira IAC 24-2, IAC 289-70 e Mocotó, a fim de selecionar a cultivar com menores níveis desse antinutriente. Constatou-se que as cultivares apresentaram diferentes teores de cianeto e percentuais de perdas, destacando-se a IAC 289-70, com os níveis mais baixos e os maiores percentuais de perdas de cianeto. Portanto, antes de se indicar uma cultivar para a inclusão na dieta da população, faz-se necessário avaliar os teores de cianeto.In Brazil, cassava leaves flour (CLF has been used to combat undernourish, because it is a source of vitamins and minerals. Besides that, it is a sub-product of wide availability and low cost material. However, the toxicity, due to the presence of cyanide, can restrict its use for human feeding. The contents of cyanide in leaves and in CLF of five cultivars (Ouro do Vale, Maracanã, Mantiqueira IAC 24-2, IAC 289-70 and Mocotó, were determined, in order to select cultivars with smallest levels of these substance. It was verified that cultivars presented different levels of cyanide and percentile of losses, standing out the IAC 289-70 with the lowest levels and the largest losses of cyanide. Therefore, before indicating a cultivar for the inclusion in the population diet it is necessary to evaluate the contents of cyanide.

  16. Molecular Characterization of Arbuscular Mycorrhizal Fungi in an Agroforestry System Reveals the Predominance of Funneliformis spp. Associated with Colocasia esculenta and Pterocarpus officinalis Adult Trees and Seedlings.

    Science.gov (United States)

    Geoffroy, Alexandre; Sanguin, Hervé; Galiana, Antoine; Bâ, Amadou

    2017-01-01

    Pterocarpus officinalis (Jacq.) is a leguminous forestry tree species endemic to Caribbean swamp forests. In Guadeloupe, smallholder farmers traditionally cultivate flooded taro ( Colocasia esculenta ) cultures under the canopy of P. officinalis stands. The role of arbuscular mycorrhizal (AM) fungi in the sustainability of this traditional agroforestry system has been suggested but the composition and distribution of AM fungi colonizing the leguminous tree and/or taro are poorly characterized. An in-depth characterization of root-associated AM fungal communities from P. officinalis adult trees and seedlings and taro cultures, sampled in two localities of Guadeloupe, was performed by pyrosequencing (GS FLX+) of partial 18S rRNA gene. The AM fungal community was composed of 215 operational taxonomic units (OTUs), belonging to eight fungal families dominated by Glomeraceae, Acaulosporaceae, and Gigasporaceae. Results revealed a low AM fungal community membership between P. officinalis and C. esculenta . However, certain AM fungal community taxa (10% of total community) overlapped between P. officinalis and C. esculenta , notably predominant Funneliformis OTUs. These findings provide new perspectives in deciphering the significance of Funneliformis in nutrient exchange between P. officinalis and C. esculenta by forming a potential mycorrhizal network.

  17. Characteristics and Antitumor Activity of Morchella esculenta Polysaccharide Extracted by Pulsed Electric Field

    Directory of Open Access Journals (Sweden)

    Chao Liu

    2016-06-01

    Full Text Available Polysaccharides from Morchella esculenta have been proven to be functional and helpful for humans. The purpose of this study was to investigate the chemical structure and anti-proliferating and antitumor activities of a Morchella esculenta polysaccharide (MEP extracted by pulsed electric field (PEF in submerged fermentation. The endo-polysaccharide was separated and purified by column chromatography and Gel permeation chromatography, and analyzed by gas chromatography. The MEP with an average molecular weight of 81,835 Da consisted of xylose, glucose, mannose, rhamnose and galactose at the ratio of 5.4:5.0:6.5:7.8:72.3. Structure of MEP was further analyzed by Fourier-transform infrared spectroscopy and 1H and 13C liquid-state nuclear magnetic resonance spectroscopy. Apoptosis tests proved that MEP could inhibit the proliferation and growth of human colon cancer HT-29 cells in a time- and dose-dependent manner within 48 h. This study provides more information on chemical structure of anti-proliferating polysaccharides isolated from Morchella esculenta.

  18. Salinity reduces carbon assimilation and the harvest index of cassava plants (Manihot esculenta Crantz

    Directory of Open Access Journals (Sweden)

    Jailson Lopes Cruz

    2017-08-01

    Full Text Available This study was developed to evaluate the effects of salinity on the growth and gas exchange of cassava plants, cultivar Verdinha. The four concentrations of NaCl (mM were as follows: 0, 20, 40, and 60. Under salinity, the lowest concentration of Na+ ions was observed in the tuberous roots; however, the dry matter of tuberous roots was reduced with an application of just 20 mM NaCl. The harvest index was reduced 50% with the highest salt concentration. Salinity reduced carbon assimilation (A, stomatal conductance (gs, transpiration, and the instantaneous water use efficiency. The correlation between gs and A was high and positive, showing that stomatal movement was one of the responsible for the lower A. Under salt stress, there was an increase in intercellular CO2 concentration, indicating the impairment of carbon metabolism. Based on the reduction of dry matter of the tuberous roots (reduction of 81% under 60 mM NaCl, it was concluded that cassava is sensitive to salinity. The growth of shoots and the absorbing roots were minimally affected by salinity, even in the situation where A was reduced; therefore, the sensitivity of cassava was related to the high sensitivity of the tuberous roots to the ionic and/or osmotic effects of salinity. Thus, tuberous roots can be the target organ in studies that aim to improve the tolerance of cassava to salinity.

  19. Utilization effect of cassava (Manihot esculenta and potatoe (Ipomoea batatas on pigmentation, carotenoids pull on egg yolk and performance yield hens Influencia de harinas de yuca y de batata sobre pigmentación, contenido de carotenoides en la yema y desempeño productivo de aves en postura

    Directory of Open Access Journals (Sweden)

    Ceballos L Hernán

    2006-09-01

    Full Text Available

    Utilization effect of cassava (Manihot esculenta and potatoe (Ipomoea batatas on pigmentation, carotenoids pull on egg yolk and performance yield hens. Eight diets (T1:without pigment, T2: commercial pigment, T3: cassava meal 15%, T4: cassava meal 30%, T5: sweet potato meal 15%, T6: sweet potato meal 30%, T7: cassava and sweet potato meal 15% each, T8: cassava and sweet potato meal 25% each in a randomized design using four replicates of three hens each during seven experimental periods were evaluated. Diets were iso-energetics (2.9 kcal/g and iso-proteis (14.5% CP. Carotenoid concentrations (UV-visible chromatography had differences (P<0.01 among diets. Pigmentation (Fan Roche and carotenoid concentration in egg yoks to come from cassava and sweet potato diets did not show differences (P>0.05 A comparison with egg yolk to come from test diets significant differences (P<0.01 were detected. Diet with commercial pigment showed the highest pigmentation and carotenoid concentration in egg yolk. The other hand, there saw not differences (P>0.05. A comparison with egg yolk to come from test diets significant differences (P<0.01 were detected. Diet with commercial pigment showed the highest pigmentation and carotenoid concentration in egg yolk. The other hand, there saw not differences (P>0.05 between egg yolk to come from diet without pigment and cassava and sweet potato diets. Lutein, -carotene, -carotene, and 9-cis-- carotene were the

  20. Tuber Storage Proteins

    OpenAIRE

    SHEWRY, PETER R.

    2003-01-01

    A wide range of plants are grown for their edible tubers, but five species together account for almost 90 % of the total world production. These are potato (Solanum tuberosum), cassava (Manihot esculenta), sweet potato (Ipomoea batatus), yams (Dioscorea spp.) and taro (Colocasia, Cyrtosperma and Xanthosoma spp.). All of these, except cassava, contain groups of storage proteins, but these differ in the biological properties and evolutionary relationships. Thus, patatin from potato exhibits act...

  1. High throughput multiplex real time PCR assay for the simultaneous quantification of DNA and RNA viruses infecting cassava plants

    OpenAIRE

    Otti, Gerald; Bouvaine, Sophie; Kimata, Bernadetha; Mkamillo, Geoffrey; Kumar, Lava; Tomlins, Keith; Maruthi, M.N.

    2016-01-01

    Aims: To develop a multiplex TaqMan-based real-time PCR assay (qPCR) for the simultaneous detection and quantification of both RNA and DNA viruses affecting cassava (Manihot esculenta) in eastern Africa.\\ud \\ud Methods and Results: The diagnostic assay was developed for two RNA viruses; Cassava brown streak virus (CBSV) and Uganda cassava brown streak virus (UCBSV) and two predominant DNA viruses; African cassava mosaic virus (ACMV) and East African cassava mosaic virus (EACMV), which cause t...

  2. Photoproducts of carminic acid formed by a composite from Manihot dulcis waste.

    Science.gov (United States)

    Antonio-Cisneros, Cynthia M; Dávila-Jiménez, Martín M; Elizalde-González, María P; García-Díaz, Esmeralda

    2015-04-15

    Carbon-TiO2 composites were obtained from carbonised Manihot dulcis waste and TiO2 using glycerol as an additive and thermally treating the composites at 800 °C. Furthermore, carbon was obtained from manihot to study the adsorption, desorption and photocatalysis of carminic acid on these materials. Carminic acid, a natural dye extracted from cochineal insects, is a pollutant produced by the food industry and handicrafts. Its photocatalysis was observed under different atmospheres, and kinetic curves were measured by both UV-Vis and HPLC for comparison, yielding interesting differences. The composite was capable of decomposing approximately 50% of the carminic acid under various conditions. The reaction was monitored by UV-Vis spectroscopy and LC-ESI-(Qq)-TOF-MS-DAD, enabling the identification of some intermediate species. The deleterious compound anthracene-9,10-dione was detected both in N2 and air atmospheres. Copyright © 2014 Elsevier Ltd. All rights reserved.

  3. PHYSIOLOGICAL RESPONSES OF PACU (Piaractus mesopotamicus, FED CASSAVA (Manihot esculenta FOLIAGE IN DIETS RESPOSTAS FISIOLÓGICAS DO PACU (Piaractus mesopotamicus, ALIMENTADO COM RAMA DE MANDIOCA (Manihot esculenta NA RAÇÃO

    Directory of Open Access Journals (Sweden)

    João Teodoro Padua

    2009-07-01

    Full Text Available Brazil is the largest world producer of cassava. Leafs and stem of cassava can be a alternative source of protein for omnivorous fish. However, the potential use is limited by the presence of high level of cyanide acid. The present study evaluated physiological responses of juvenile pacu submitted to increasing levels of the final third of the cassava foliage meal in diets. A completely randomized design was used in factorial scheme 4x2, four levels, 0, 12, 24 and 36 % of cassava foliage meal (CFM, and 2 levels of crude protein (CP, 24 % and 30 %, with three replicates. Three hundred twelve fish (55.33±6.19 g were distributed into 24 ponds of 13 m2. Results indicated that the levels of CFM inclusion affected the hemoglobin values (P<0.01, as well as the CP level (P<0.05, with interaction of these factors (P<0.01. Significant interaction among the CFM levels and CP was also observed for hematocrit, plasma protein (P<0.01 and plasma lipid (P<0.05. In the 24 % CP level was observed higher values of Hb in control and 36 % of CFM (3.51 g/dl and 3.25 g/dl respectively while with 30 % CP the control diet and 36 % CFM presented the smallest values (3.29 g/dl and 2.78 g/dl respectively. The higher level of CFM tested, inside of any protein level, had low influence on the pacu metabolism.

    KEY WORDS: Cassava leaf and stem fish metabolism, pacu, P. Mesopotamicus.
    O Brasil é o maior produtor mundial de mandioca, disponibilizando a rama de mandioca como fonte alternativa na alimentação de peixes onívoros. No entanto, o potencial de uso da rama é limitado pela toxidez do ácido cianídrico. Objetivou-se avaliar a resposta fisiológica do pacu alimentado com níveis crescentes da rama de mandioca. Utilizou-se delineamento inteiramente casualizado, em fatorial 4x2, quatro níveis de rama de mandioca (RM (0%, 12%, 24% e 36% e dois níveis de proteína bruta (PB (24% e 30% com três repetições. Trezentos e doze peixes (55,33±6,19 g foram

  4. Characteristics and enhanced antioxidant activity of glycated Morchella esculenta protein isolate

    Directory of Open Access Journals (Sweden)

    Qiang ZHANG

    Full Text Available Abstract Morchella esculenta (L Pers. is a highly valued edible and medicinal fungus that remains underutilized. For this study, the effects of glycation treatment on antioxidant activity and characteristics of the M. esculenta protein isolate (MPI were investigated via the Maillard reaction. Conjugation between MPI and xylose was proven via UV-vis, FT-IR, intrinsic fluorescence analysis, and SDS-PAGE. Amino acid analysis revealed involvement of lysine, arginine and tyrosine in MPI, forming a covalent cross-link with xylose. Differential scanning calorimetry (DSC results showed that glycated MPI (MPIG possesses a more favorable thermal stability compared to native MPI (MPIN, heated MPI (MPIH and an unheated mixture of MPI and xylose (MPI-XM. MPIG exhibited significantly enhanced antioxidant activity compared to MPIN, MPIH, and MPI-XM. These results indicate MPIG can serve as a promising novel source of nutraceutical and functional ingredients that exert antioxidant activity.

  5. Radiation induced mutants in cassava (Manihot esculenta Crantz)

    International Nuclear Information System (INIS)

    Nayar, G.G.; Rajendran, P.G.

    1987-01-01

    Full text: Stem cuttings and true seeds of three promising cultivars of cassava were exposed respectively to 1 to 5 kR and 10 to 50 kR acute gamma rays from a 60 Co source. Treatments of stem cuttings beyond 5 kR and seeds beyond 50 kR were lethal. One mutant each in the cultivars M4, H-165 and H-2304 was obtained from the stem irradiated populations. Another mutant was found in the seed irradiated progeny of H-2304. The mutant of M4 is characterised by light green (chlorina) leaves. The mutant of H-165 shows significantly shorter petiole (22,5 against 35.2 cm) and narrow leaf lobes, while the H-2304 mutant shows speckled leaves, branching and early flowering. The mutant found in the seed irradiated progeny of H-2304 is having yellow tuber flesh indicating the presence of carotene. The mutants may be useful in studies related to basic information as well as in practical breeding. The chlorina mutant in M4 showed slow growth and high HCN content in leaves. Late branching may be a useful trait in the traditionally non-branching clones of cassava to maintain the desirable leaf area index during high leaf fall period. Early flowering could be useful in a recombinant breeding programme. The tuber yield of the short petiole mutant in H-165 increased by 20% - 25% through closer planting. The narrow leaf lobes of this mutant permit better light penetration to lower leaves. (author)

  6. Catalase activity of cassava ( Manihot esculenta ) plant under ...

    African Journals Online (AJOL)

    African cassava mosaic virus has caused an immersed low yield of the cassava crop. The virus impacts stress on the cellular metabolism of the plant producing a lot of reactive oxygen species and increases the expression of the antioxidant enzymes. The activity of catalase as a response to oxidative stress was investigated ...

  7. Etiology and epidemiology of Pythium root rot in hydroponic crops: current knowledge and perspectives

    Directory of Open Access Journals (Sweden)

    John Clifford Sutton

    2006-09-01

    knowledge and understanding of the etiology and epidemiology of root rot, and its effects on the physiology of the whole plant, are discussed in relation to new research directions and development of better practices to manage the disease in hydroponic crops. Focus is on methods and technologies for tracking Pythium and root rot, and on developing, integrating, and optimizing treatments to suppress the pathogen in the root zone and progress of root rot.A etiologia e a epidemiologia da podridão radicular causada por Pythium spp. em cultivo hidropônico são revisadas com ênfase em conhecimentos e conceitos considerados importantes para o manejo de doenças em estufas comerciais. A podridão radicular causada por Pythium continuamente ameaça a produtividade de diversas culturas em sistemas hidropônicos, incluindo pepino, tomate, pimentão, espinafre, alface, capuchinha, rúcula, rosa, e crisântemo. Os principais agentes causais incluem Pythium aphanidermatum, Pythium dissotocum, espécies de Pythium do grupo F e Pythium ultimum var. ultimum. São apresentadas e discutidas as principais fontes do inóculo primário de Pythium spp. em sistemas hidropônicos, os processos de infecção e colonização de raízes pelos patógenos, o desenvolvimento de sintomas, a produção de inóculo em raízes, e a dispersão do inóculo na solução nutritiva. Descobertas recentes da existência de um elicitor produzido especificamente por P. aphanidermatum que pode provocar a necrose (descoloração das raízes infectadas e a transição da infecção da fase biotrofica para necrotrofica são consideradas. Efeitos de fatores ligados ao hospedeiro (susceptibilidade à doença, estádio fenológico, exsudatos radiculares, compostos fenólicos, ao ambiente radicular (meio de enraizamento, concentrações de oxigênio dissolvido e compostos fenólicos na solução nutritiva, comunidades microbianas e temperatura e as interferências humanas (práticas de cultivo e medidas de controle sobre

  8. AVALIAÇÃO DA DIVERSIDADE GENÉTICA ATRAVÉS DE RAPD DE ACESSOS DE MANIÇOBA (Manihot pseudoglaziovii PAX & HOFFM. E DE DUAS ESPÉCIES AFINS DE INTERESSE FORRAGEIRO

    Directory of Open Access Journals (Sweden)

    Fabiana Augusta Santiago Beltrão

    2007-01-01

    Full Text Available With the objective to analyze the genetc variability in natural populations, 14 accesses of Manihot had been studied pseudglaziovii, collected in the state of the Paraíba, in the microregion Curimataú Paraibano, beyond an access of M. esculenta Cranz (cassava and a natural hybrid between these two species. Five plants of each access had been multiplied through statue and after that cultivated in an experimental area in standardized conditions, to have a homogeneous exteriorizacion of each genotype. The otimizaçãocion of the protocol of extraction of the DNA of some accesses of maniçoba and of two similar species of forager interest and to verify the genetic variability through the amplification with molecular markers RAPD saw PCR. Two methods of extraction of the DNA had been tested. The extraction protocol using detergent CTAB made possible to get clean products, less viscous and oxidized. In the analysis of genetic variability they had been used in a total of 10 starters (primers, and only 3 had produced bands, starter OPD2, OPD3 and OPD8 presented greater percentage of polymorphism followed of the OPD2, with values of 30,7% and 42,8%, respectively. These primers can discriminate molecular differences between the accesses of maniçoba and two similar species.

  9. PENGARUH FOAMING PADA PENGERINGAN INULIN UMBI GEMBILI (Dioscorea esculenta TERHADAP KARAKTERISTIK FISIKO-KIMIA DAN AKTIVITAS PREBIOTIK

    Directory of Open Access Journals (Sweden)

    Sri Winarti

    2014-02-01

    Full Text Available Lesser yam (Dioscorea esculenta is one type of Dioscorea spp. with high inulin content. There are many factors can affect on the physicochemical characteristics and prebiotic activity of inulin, one of this factor is drying method. The purpose of the study was to evaluate the effect of foaming (foam mat on drying procces of lesser yam inulin on the physicochemical characteristics and prebiotic activity. Lesser yam inulin was dried with cabinet drying and foam mat drying, which was compared with the commercial inulin that was dried by spray drying method. Inulin properties evaluated were solubility, water absorbtion, gel strength, water content, viscosity, purity, crystallinity and prebiotic activity. The results showed that the drying of Lesser yam inulin with foam mat drying method can improve the solubility of 79.09% to 89.97%, water absorption from 12.39% to 34.39%, and prebiotic activity score from 1,071 to 1,113 on Bifidobacteria breve BRL-131 and from 0.658 to 0.820 on Bifidobacterium bifidum BRL-130. Drying of Lesser yam inulin with foam mat drying method can reduce the gel strength of 0.1295 N to 0.0929 N, water content from 10,55% to 9,29%, the viscosity of 14.47 mPa to 6.7 mPa at 90 °c, purity of 73.58% to 66.34% and lower crystallinity. Lesser yam inulin had prebiotic activity score higher than commercial inulin from chicory root. Keywords: Inulin, lesser yam, Dioscorea esculenta, prebiotic, foam mat drying   ABSTRAK Gembili (Dioscorea esculenta merupakan salah satu jenis Dioscorea spp. yang mengandung inulin cukup tinggi. Beberapa faktor dapat berpengaruh terhadap karakteristik fisiko-kimia dan aktivitas prebiotik inulin, salah satunya adalah cara pengeringan.Tujuan penelitian adalah mengevaluasi pengaruh foaming (pembentukan foam pada proses pengeringan inulin umbi gembili terhadap karakteristik fisiko-kimia dan aktivitas prebiotik. Inulin umbi gembili dikeringkan dengan metode foam mat drying dibandingkan dengan cabinet drying

  10. Inquérito epidemiológico sobre plantas tóxicas das mesoregiões Central e Oeste do Rio Grande do Norte

    Directory of Open Access Journals (Sweden)

    Severino Antonio Geraldo Neto

    2013-07-01

    Full Text Available Foi realizado um estudo para determinar as plantas tóxicas incriminadas como de interesse zootécnico em 35 municípios das mesorregiões Central e Oeste do estado do Rio Grande do Norte (RN. Foram entrevistados 180 produtores, 20 médicos veterinários, 12 técnicos agrícolas e 5 agrônomos. Os dados obtidos nas entrevistas foram compilados e analisados com auxílio do programa Epi Info versão 6.04. As plantas tóxicas relatadas pelos entrevistados como causadoras de diversos surtos foram Ipomoea asarifolia, Aspidosperma pyrifolium, Indigofera suffruticosa, Manihot carthaginensis subsp. glaziovii, Amorimia septentrionalis, Tephrosia cinerea, Anadenanthera colubrina var. cebil, Marsdenia megalantha, Anacardium occidentale, Cnidoscolus quercifolius, Crotalaria retusa, Froelichia humboldtiana, Ipomoea carnea, Leucaena leucocephala, Manihot esculenta, Mimosa tenuiflora, Nerium oleander, Prosopis juliflora, Ricinus communis, Sorghum bicolor, Sorghum halepense e Urochloa (Brachiaria decumbens.

  11. Período de interferência de plantas daninhas em mandioca (Manihot esculenta no noroeste do Paraná Period of weed interference in cassava (Manihot esculenta in northwestern Parana

    Directory of Open Access Journals (Sweden)

    D.F. Biffe

    2010-01-01

    Full Text Available A mandioca é uma exploração agrícola importante no Estado do Paraná. No entanto, há limitadas informações relacionadas à interferência das plantas daninhas nessa cultura. Objetivou-se com este trabalho estimar o período crítico de prevenção à interferência (PCPI na cultura da mandioca (variedade Fécula Branca, nas condições edafoclimáticas do noroeste do Paraná. O experimento foi dividido em dois grupos de tratamentos: com períodos crescentes na presença de plantas daninhas (PAI; e com períodos crescentes na ausência de plantas daninhas (PTPI. Foram identificadas as espécies de plantas daninhas e densidades de infestação na área e calculada a importância relativa (IR, avaliando-se também o estande da cultura e a produtividade de raízes comerciais. As principais plantas daninhas presentes na área e que apresentaram os maiores valores de IR foram Cenchrus echinatus e Brachiaria decumbens. Aceitando-se uma tolerância de redução de produtividade de 5%, o PAI ajustado foi de 18 dias após o plantio da cultura, e o PTPI, de 100 dias. Concluiu-se que o PCPI da cultura para as condições edafoclimáticas do noroeste do Paraná situa-se entre 18 e 100 dias após o plantio.Although cassava is a major agribusiness crop in Paraná, technical information related to weed interference in this crop is limited. This work aimed to evaluate the critical period of weed interference (PCPI in cassava (var. Fécula Branca, for local climate and soil under northwestern Paraná conditions. The experiment was constituted of two groups: the first with increasing periods of weed interference (PAI and the second with increasing periods without weed interference (PTPI. Main weed species in the area were identified and accounted for densities and relative importance (RI during the cycle; crop stand and commercial root yield were also evaluated. The highest RI values were found for Cenchrus echinatus and Brachiaria decumbens. Considering a

  12. Caracterização tecnológica de extrusados de terceira geração à base de farinhas de mandioca e pupunha.

    OpenAIRE

    CARVALHO, A. V.; VASCONCELOS, M. A. M. de; SILVA, P. A.; ASSIS, G. T.; ASCHERI, J. L. R.

    2011-01-01

    Conduziu-se este trabalho,com o objetivo de estudar as propriedades funcionais tecnológicas de extrusados de terceira geração obtidos de misturas de farinhas de pupunha (Bactris gasipaes Kunth.) e mandioca (Manihot esculenta Crantz), por meio das análises de densidade aparente, índice de absorção de água, índice de solubilidade em água e viscosidade de pasta (RVA). Os extrusados foram formulados, adicionando-se 15, 20 e 25% de farinha de pupunha à farinha de mandioca, sendo processados em ext...

  13. Purificación y caracterización de alfa-amilasa de penicillium commune producida mediante fermentación en fase sólida

    OpenAIRE

    Espinel, Esperanza; López, Elizabeth

    2010-01-01

    Este estudio reporta la purificación y caracterización parcial de una alfa-amilasa producida por Penicillium commune mediante fermentación en fase sólida, empleandoyuca blanca colombiana (Manihot esculenta Crantz) como soporte. La enzima fue purificada por precipitación fraccionada con sulfato de amonio, cromatografía de intercambio aniónico (DEAE-Sephadex A-50), cromatografía de filtración por gel (Sephadex G-75) y cromatografía de intercambio catiónico (CM-Sephadex C-50) obteniendo una acti...

  14. Almidón modificado de yuca como sustituto económico del agente solidificante para medios de cultivo de tejidos vegetales

    OpenAIRE

    Romay, Gustavo; Matehus, Juan; Gerstl, Armando; Rueda, Rodrigo; Santana, María A

    2006-01-01

    Con una historia de más de cinco décadas, los beneficios del cultivo de tejidos vegetales (CTV) no han llegado a los agricultores de las regiones más necesitadas. El problema radica en la complejidad y costo de aplicación de la técnica. En Venezuela, la yuca (Manihot esculenta Crantz) es cultivada en suelos marginales por agricultores de escasos recursos. Las limitaciones del cultivo son la carencia de semilla sana y los bajos niveles de rendimiento. Esta situación puede superarse mediante el...

  15. The expression pattern and potential functions of PHB in the spermiogenesis of Phascolosoma esculenta.

    Science.gov (United States)

    Hou, Cong-Cong; Gao, Xin-Ming; Ni, Jie; Mu, Dan-Li; Yang, Hai-Yan; Liu, Cheng; Zhu, Jun-Quan

    2018-04-30

    Prohibitin (PHB) is a ubiquitous, evolutionarily conserved protein that is mainly localized in the inner mitochondrial membrane and exerts various mitochondrial functions. Here, we first cloned the phb gene from P. esculenta. The Pe-PHB protein has high homology and a similar protein structure to that of other animals, and it can be divided into the N-terminal hydrophobic/transmembrane domain, SPFH domain, and C-terminal coiled-coil domain. The Pe-phb gene is widely expressed, and the gene expression of phb is highest in coelomic fluid where spermiogenesis occurs, indicating a specific function in the coelom. We further observed continuous expression of the phb gene and localization of PHB proteins in mitochondria during spermiogenesis, indicating that PHB, as a mitochondrial component, may play a role during this process via its mitochondrial function. In addition, ubiquitination of mitochondria was detected, and the PHB signal was co-localized with the poly-ubiquitin signal during spermiogenesis. Mature sperm also showed ubiquitination of mitochondria and PHB. Therefore, PHB may be a substrate of poly-ubiquitin to regulate the ubiquitination of mitochondria and even subsequent elimination during P. esculenta spermiogenesis, and it has a potential role in guaranteeing the maternal inheritance of mitochondria. Taken together, these results support the hypothesis that PHB participates in the spermiogenesis of P. esculenta by maintaining the normal function of mitochondria and regulating the degradation of mitochondria. Copyright © 2018. Published by Elsevier B.V.

  16. Genetic diversity of taro, Colocasia esculenta (L.) Schott, in Southeast Asia and the Pacific

    NARCIS (Netherlands)

    Kreike, N.; Eck, van H.J.; Lebot, V.

    2004-01-01

    The genetic diversity of 255 taro (Colocasia esculenta) accessions from Vietnam, Thailand, Malaysia, Indonesia, the Philippines, Papua New Guinea and Vanuatu was studied using AFLPs. Three AFLP primer combinations generated a total of 465 scorable amplification products. The 255 accessions were

  17. Adaptability of four cassava ( Manihot esculenta crantz ) cultivars in ...

    African Journals Online (AJOL)

    The deep water table site at Alabata had the highest growth indices and yield in valley bottom and the lowest in the fringe, while the shallow water table site at Ibadan recorded higher yield and growth indices in the fringe than the other positions. The shallowest water table depths at Ibadan and Alabata were and below ...

  18. Antioxidant Phenolic Compounds of Cassava (Manihot esculenta from Hainan

    Directory of Open Access Journals (Sweden)

    Haofu Dai

    2011-12-01

    Full Text Available An activity-directed fractionation and purification process was used to isolate antioxidant components from cassava stems produced in Hainan. The ethyl acetate and n-butanol fractions showed greater DPPH˙and ABTS·+ scavenging activities than other fractions. The ethyl acetate fraction was subjected to column chromatography, to yield ten phenolic compounds: Coniferaldehyde (1, isovanillin (2, 6-deoxyjacareubin (3, scopoletin (4, syringaldehyde (5, pinoresinol (6, p-coumaric acid (7, ficusol (8, balanophonin (9 and ethamivan (10, which possess significant antioxidant activities. The relative order of DPPH· scavenging capacity for these compounds was ascorbic acid (reference > 6 > 1 > 8 > 10 > 9 > 3 > 4 > 7 > 5 > 2, and that of ABTS·+ scavenging capacity was 5 > 7 > 1 > 10 > 4 > 6 > 8 > 2 > Trolox (reference compound > 3 > 9. The results showed that these phenolic compounds contributed to the antioxidant activity of cassava.

  19. Catalase activity of cassava (Manihot esculenta) plant under African ...

    African Journals Online (AJOL)

    aghomotsegin

    . E-mail: sabastina.amoako@kintampo-hrc.org. Tel: +233543550743. Abbreviations: CBSD, Cassava brown streak disease; ACMV, African cassava mosaic virus; ROS, reactive oxygen species; H2O2, hydrogen peroxide; BSA, bovine serum ...

  20. Evaluation for substitution of stem bark with small branches of Myrica esculenta for medicinal use – A comparative phytochemical study

    Directory of Open Access Journals (Sweden)

    Bhavana Srivastava

    2016-10-01

    Conclusion: Similarities in phytochemical analysis and HPTLC profile of various extracts suggests that small branches may be used in place of stem bark. The study provides the base for further study to use small branches as a substitute of stem bark of M. esculenta.

  1. Factors affecting translocation and sclerotial formation in Morchella esculenta

    International Nuclear Information System (INIS)

    Amir, R.; Levanon, D.; Hadar, Y.; Chet, I.

    1995-01-01

    Amir, R., Levanon, D., Hadar, Y., and Chet, I. 1995. Factors affecting translocation and sclerotial formation in Morchella esculenta. Experimental Mycology 19, 61-70. Morchella esculenta was grown on square split plates, forming sclerotia on one side and mycelium on the other. After the fungus ceased to colonize and before sclerotial initials appeared, [ 14 C]3-O-methyl glucose was added to the edge of the plate on the mycelial side. The effect of various activities in the mycelium (source) and sclerotia (sink) on sclerotial formation and translocation were examined using inhibitors and water potential changes of the media. Sodium azide or cycloheximide applied separately to both sides inhibited both sclerotial formation and translocation, showing that processes in the source and sink depend on metabolic activities as well as protein synthesis. The use of nikkomycin inhibited sclerotial formation, without affecting translocation to the sclerotia. Since the hyphal tips swelled and burst, the translocated compounds were lost to the media. In a strain defective in sclerotial formation, used as a control, no translocation took place, showing that there is a connection between sclerotial formation and translocation. Reversal of the water potential gradient between the two media (lower on the mycelial side), reduced the formation of sclerotia and translocation to them. Translocation to Morchella sclerotia takes place via turgor driven mass flow, but is nevertheless affected by activities in both the source and the sink. (author)

  2. TiO2 Immobilized on Manihot Carbon: Optimal Preparation and Evaluation of Its Activity in the Decomposition of Indigo Carmine

    Science.gov (United States)

    Antonio-Cisneros, Cynthia M.; Dávila-Jiménez, Martín M.; Elizalde-González, María P.; García-Díaz, Esmeralda

    2015-01-01

    Applications of carbon-TiO2 materials have attracted attention in nanotechnology due to their synergic effects. We report the immobilization of TiO2 on carbon prepared from residues of the plant Manihot, commercial TiO2 and glycerol. The objective was to obtain a moderate loading of the anatase phase by preserving the carbonaceous external surface and micropores of the composite. Two preparation methods were compared, including mixing dry precursors and immobilization using a glycerol slurry. The evaluation of the micropore blocking was performed using nitrogen adsorption isotherms. The results indicated that it was possible to use Manihot residues and glycerol to prepare an anatase-containing material with a basic surface and a significant SBET value. The activities of the prepared materials were tested in a decomposition assay of indigo carmine. The TiO2/carbon eliminated nearly 100% of the dye under UV irradiation using the optimal conditions found by a Taguchi L4 orthogonal array considering the specific surface, temperature and initial concentration. The reaction was monitored by UV-Vis spectrophotometry and LC-ESI-(Qq)-TOF-MS, enabling the identification of some intermediates. No isatin-5-sulfonic acid was detected after a 60 min photocatalytic reaction, and three sulfonated aromatic amines, including 4-amino-3-hydroxybenzenesulfonic acid, 2-(2-amino-5-sulfophenyl)-2-oxoacetic acid and 2-amino-5-sulfobenzoic acid, were present in the reaction mixture. PMID:25588214

  3. TiO2 Immobilized on Manihot Carbon: Optimal Preparation and Evaluation of Its Activity in the Decomposition of Indigo Carmine

    Directory of Open Access Journals (Sweden)

    Cynthia M. Antonio-Cisneros

    2015-01-01

    Full Text Available Applications of carbon-TiO2 materials have attracted attention in nanotechnology due to their synergic effects. We report the immobilization of TiO2 on carbon prepared from residues of the plant Manihot, commercial TiO2 and glycerol. The objective was to obtain a moderate loading of the anatase phase by preserving the carbonaceous external surface and micropores of the composite. Two preparation methods were compared, including mixing dry precursors and immobilization using a glycerol slurry. The evaluation of the micropore blocking was performed using nitrogen adsorption isotherms. The results indicated that it was possible to use Manihot residues and glycerol to prepare an anatase-containing material with a basic surface and a significant SBET value. The activities of the prepared materials were tested in a decomposition assay of indigo carmine. The TiO2/carbon eliminated nearly 100% of the dye under UV irradiation using the optimal conditions found by a Taguchi L4 orthogonal array considering the specific surface, temperature and initial concentration. The reaction was monitored by UV-Vis spectrophotometry and LC-ESI-(Qq-TOF-MS, enabling the identification of some intermediates. No isatin-5-sulfonic acid was detected after a 60 min photocatalytic reaction, and three sulfonated aromatic amines, including 4-amino-3-hydroxybenzenesulfonic acid, 2-(2-amino-5-sulfophenyl-2-oxoacetic acid and 2-amino-5-sulfobenzoic acid, were present in the reaction mixture.

  4. Variação de carboidratos e ácido cianídrico em raízes de mandioca, após a poda da parte aérea Carbohydrates and hydrocyanic acid variation in cassava roots which aereal portions were totally pruned

    Directory of Open Access Journals (Sweden)

    José Osmar Lorenzi

    1978-01-01

    Full Text Available São relatados resultados do estudo da variação de matéria seca, HCN, amido, carboidratos solúveis totais e açúcares redutores em raízes de mandioca (Manihot esculenta, Crantz nos dias que sucederam à poda ou remoção total da parte aérea. Na amostragem foi utilizado o método convencional: raízes tomadas ao acaso e representativas da população. Diferentes tipos de raízes (da base e meio da maniva e da base das hastes coletadas 17 dias após a poda apresentaram teores de carboidratos bem diferentes, seja pela mobi-lização mais acentuada de reservas, seja pela sua constituição originalmente diversa, o que sugere pesquisas mais detalhadas sobre o método de amostragem das raízes para análise de laboratório. Verificou-se que, num período de quatorze dias após a poda de plantas com treze meses de idade e em época quente e chuvosa, as transformações mais profundas ocorreram no teor de amido, que decresceu de 79,06% para 62,52%, e nos carboidratos solúveis totais e açúcares redutores, que tiveram um incremento na matéria seca das raízes, respectiva-mente de 7,65% e 1,55% para 17,56% e 5,03%. 0 teor de carboidratos totais foi pouco afetado pela poda, Indicando perda pequena destinada a nova brotação ou a outros processos fisiológicos. O teor de HCN decresceu de 67 para 35 ppm.Data are presented on the variation of the level of dry matter, cyanide, starch, total soluble carbohydrates, and reducing sugars content in roots of 13 months old cassava (Manihot esculenta, Crantz at successive stages after the total removal of the aereal portions. During the 14 days following pruning starch percentage decreased from 79.06% to 62.52%; total soluble carbohydrates and reducing sugars showed a variation from 7.65% and 1.55% up to 17.56% and 5.03% respectively. Total carbohydrate presented small losses by pruning probably due to the new sprouting process. Root cyanid content decreased from 67 to 35 ppm. Its has also been observed

  5. Periclinal chimera technique: new plant breeding approach.

    Science.gov (United States)

    Gakpetor, P M; Mohammed, H; Moreti, D; Nassar, N M A

    2017-09-21

    Plant interspecific periclinal chimeras are a mosaic formed by tissues from two species. They are manipulated here as an efficient plant breeding tool for cassava root yields. In this study, plants synthesized from two chimeras, designated as chimera 2 and chimera 4, were characterized morphologically and cytologically to unravel the origin of their tissue layers (L2 and L3). Root yield of the two chimeras was also evaluated. Chimera 2 that was developed from graft union between Manihot fortalezensis (F) as scion and M. esculenta (E) as rootstock and the same in chimera 4 was developed from grafting triploid cassava cultivar (2n = 54) (C) as scion and M. pohlii (P) (2n = 36) as rootstock. A new method of inducing interspecific chimeras without using hormones was also tested in this study. Five combinations between four cassava cultivars on one side and M. fortalezensis and an interspecific hybrid (M. glaziovii x M. esculenta) on the other side were experimented to determine compatibility between the parents. Wild species always gave L2 and L3, independent of being used as rootstock or scion. L3 is responsible for producing pericycle. Thus, its performance was different in each chimera due to specific epigenetic interaction. Of 48 grafts, it was obtained one chimera giving a percentage of 2.1% that is little lower than using hormones but much efficient to use. Chimera induction efficiency in this investigation was the same when using hormones. Thus, our new, less labor, and more cost-effective technique is as much efficient as hormones and is much potential to employ as an effective plant breeding method boosting cassava root yield.

  6. Bagaço de mandioca (Manihot esculenta, Crantz na dieta de vacas leiteiras: consumo de nutrientes Cassava bagasse (Manihot esculenta, Crantz in the diet of lactating cows: intake of nutrients

    Directory of Open Access Journals (Sweden)

    L.P. Lima

    2008-08-01

    Full Text Available Avaliou-se o efeito da inclusão de diferentes níveis (0, 5, 10 e 15% de bagaço de mandioca à dieta de 12 vacas mestiças leiteiras Holandês x Zebu (composição racial com variação de ¼ a ¾ de sangue H x Z com 478,5kg de peso corporal médio e com 100 a 150 dias de lactação, distribuídas em três Quadrados Latinos 4 x 4. Foi avaliado o consumo de matéria seca (MS, matéria orgânica (MO, proteína bruta (PB, extrato etéreo (EE, fibra em detergente neutro (FDN, fibra em detergente ácido (FDA, carboidratos totais (CHT, carboidratos não-fibrosos (CNF e nutrientes digestíveis totais (NDT. Forneceu-se silagem de capim-elefante como fonte de volumoso. As relações volumoso:concentrado utilizadas foram de 65,19:34,81; 61,59:38,41; 59,08:40,92 e 54,76:45,24. Formularam-se as dietas isoprotéicas e isoenergéticas. Houve aumento linear do consumo de MS, MO, PB, CHT, CNF e NDT, efeito quadrático do consumo de EE e redução do consumo de FDA com o aumento do BM, enquanto o consumo de FDN não diferiu entre os tratamentos.O bagaço de mandioca pode ser utilizado até o nível de 15% de inclusão na dieta total de vacas mestiças leiteiras sem trazer transtornos fisiológicos ou nutricionais aos animais.The effect of different inclusion levels (0, 5, 10, and 15% of cassava bagasse to the diet of 12 Holstein x Zebu crossbred dairy cows (breed composition varying from ¼ to ¾ H x Z blood, averaging 478.5kg body weight and 100 to 150 days in milk was evaluated. Cows were distributed in three 4 x 4 latin squares. The intake of dry matter (DM, organic matter (OM, crude protein (CP, ether extract (EE, neutral detergent fiber (NDF, acid detergent fiber (ADF, total carbohydrates (TC, non fiber carbohydrates (NFC, and total digestible nutrients (TDN were evaluated. Elephant grass silage was provided as roughage source. The roughage:concentrate ratios were 65.19:34.81; 61.59:38.41; 59.08:40.92; and 54.76:45.24. Isonitogen and isoenergetic diets

  7. Evaluation of wound healing effect of petroleum ether and methanolic extract of Abelmoschus manihot (L. Medik., Malvaceae, and Wrightia tinctoria R. Br., Apocynaceae, in rats Avaliação do efeito de cicatrização dos extratos de éter de petróleo e metanol de Abelmoschus manihot (L. Medik., Malvaceae, e Wrightia tinctoria R. Br., Apocynaceae, em ratos

    Directory of Open Access Journals (Sweden)

    Pritam S. Jain

    2010-11-01

    Full Text Available In recent years, oxidative stress and free radicals have been implicated in impaired wound healing. Abelmoschus manihot (L. Medik., Malvaceae, and Wrightia tinctoria R. Br., Apocynaceae, plants widely used in Ayurveda, possesses anti-inflammatory and antimicrobial properties. The present study was undertaken to assess the potential of petroleum ether and methanolic extracts in wound healing in Wistar albino rats. The rats were divided into six groups of six animals each. Group 1 is normal wounded control, group 2 received standard drug and the other four groups were treated with two different doses each of petroleum ether and methanolic extract of A. manihot and W. tinctoria. The wound healing parameters were evaluated by using incision wounds in extract-treated rats, standard and controls. Both the doses of petroleum ether and methanolic extract significantly increased wound breaking strength when compared with the control group.Nos últimos anos, o estresse oxidativo e radicais livres têm sido implicados na cicatrização. Abelmoschus manihot (L. Medik., Malvaceae e Wrightia tinctoria R. Br., Apocynaceae, plantas utilizadas na medicina Ayurveda, possuem propriedades antiinflamatórias e antimicrobianas. O presente estudo foi realizado para avaliar o potencial dos extratos de éter de petróleo e metanólico na cicatrização de feridas em ratos Wistar. Os ratos foram divididos em seis grupos com seis animais cada. O grupo 1 foi utilizado como controle, o grupo 2 recebeu a droga padrão e os outros quatro grupos foram tratados com duas doses diferentes de cada um dos extratos de A. manihot e W. tinctoria. Os parâmetros de cicatrização foram avaliados através da incisão feridas em ratos tratados com extrato, padrões e controles. Ambas as doses dos extratos de éter de petróleo e metanólico aumentaram significativamente força de ruptura da ferida quando comparados ao grupo controle.

  8. Contribution to the understanding of the cooking quality of cassava (Manihot esculenta L. Crantz)

    Energy Technology Data Exchange (ETDEWEB)

    Safo-Kantanka, O; Owusu-Nipah, J; Osei-Minta, M; Aubyn, A; Quansah, C [Crop Science Dept. Univ. of Science and Technology, Kumasi (Ghana); Acquistucci, R [National Nutrition Inst., Rome (Italy)

    1997-07-01

    Cassava cooking quality was investigated from the mealiness of the cooked roots, and elasticity and freedom from lumpiness of the pounded paste. Microscopic study of the cells of raw and cooked roots showed that the cooking quality was related to the size of the starch granules, and the difference between varieties could be explained on the basis of cell disorganization. Dry matter and starch content were related to the differences in mealiness, and amylose content of the starch to the elasticity and smoothness of the pounded paste. Fibre content was negatively correlated with cooking quality. The loss in cooking quality during rainy season was due more to the reduction of dry matter than starch content. Changes in the gelatinization properties of the starch were also related to the loss in cooking quality. Addition of common salt to fufu paste reduced the retrogradation tendency of the starch and made fufu acceptable for consumption long after its preparation. Application of mulch during the dry season minimized soil temperature fluctuations, maintained high soil moisture, which in turn reduced changes in tuber composition. (author). 16 refs, 6 tabs.

  9. Contribution to the understanding of the cooking quality of cassava (Manihot esculenta L. Crantz)

    International Nuclear Information System (INIS)

    Safo-Kantanka, O.; Owusu-Nipah, J.; Osei-Minta, M.; Aubyn, A.; Quansah, C.; Acquistucci, R.

    1997-01-01

    Cassava cooking quality was investigated from the mealiness of the cooked roots, and elasticity and freedom from lumpiness of the pounded paste. Microscopic study of the cells of raw and cooked roots showed that the cooking quality was related to the size of the starch granules, and the difference between varieties could be explained on the basis of cell disorganization. Dry matter and starch content were related to the differences in mealiness, and amylose content of the starch to the elasticity and smoothness of the pounded paste. Fibre content was negatively correlated with cooking quality. The loss in cooking quality during rainy season was due more to the reduction of dry matter than starch content. Changes in the gelatinization properties of the starch were also related to the loss in cooking quality. Addition of common salt to fufu paste reduced the retrogradation tendency of the starch and made fufu acceptable for consumption long after its preparation. Application of mulch during the dry season minimized soil temperature fluctuations, maintained high soil moisture, which in turn reduced changes in tuber composition. (author). 16 refs, 6 tabs

  10. Spatial distribution of mercury and arsenic levels in water, soil and cassava plants in a community with long history of gold mining in Tanzania.

    Science.gov (United States)

    Nyanza, Elias C; Dewey, Deborah; Thomas, Deborah S K; Davey, Mark; Ngallaba, Sospatro E

    2014-12-01

    This study examined the spatial distribution of total mercury (THg) and total arsenic (TAs) in water, soil and cassava (Manihot esculenta) (leaves and roots) samples taken from areas in Rwamagasa village in northwestern Tanzania where daily living activities occur in close proximity to extensive artisanal and small scale gold mining. Results indicated that 33.3 % of the water sources had THg levels above the WHO guideline of 1.0 µg/L for safe drinking water, and 12.5 % had TAs levels above 10 µg/L. Cassava leaves were found to have higher THg (ranging from 8.3 to 167 µg/kg) and TAs (ranging from 60 to 1,120 µg/kg) levels than cassava roots, which ranged between 1.2-8.3 µg/kg for THg and 25-310 µg/kg for TAs. Concentrations of THg and TAs in soil samples ranged between 5.8-1,759 and 183-20,298 µg/kg, respectively. Both THg and TAs were found to be distributed throughout Rwamagasa village.

  11. Improvement of Taro (Colocasia esculenta var esculenta) through In Vitro Mutagenesis

    Energy Technology Data Exchange (ETDEWEB)

    Seetohul, S; Maunkee, V; Gungadurdoss, M [Agricultural Research and Extension Unit of FARC, Quatre-Bornes (Mauritius)

    2009-07-01

    An in vitro mutation programme was implemented to improve taro (Colocasia esculenta (L). schott) for resistance to the fungus Phytophthora colocasiae. Apical shoot tips used as explants were cultured on Murashige and Skoog medium (1962) with varying concentrations of Indole-3- acetic acid, Thidiazuron (1-Phenyl-3-(1,2,3-thiadiazol-5-yl) urea (TDZ) and N6-benzylaminopurine (BA). Optimal culture initiation and multiplication was obtained on MS supplemented with 10 mgL-1 of IAA and 0.9 mgL-1 TDZ/BA at 20 mgL-1, respectively. Explants were exposed to various doses of gamma radiation and the effective mutation dose that causes 30% reduction in growth (LD30) was found to be 7.65 grays. Nine accessions of colocasia species (dasheen and eddoes type) and two from Xanthosoma species were used for morphological and molecular characterization. 44 morphological characters were assessed and analysed with an unweighed pair group method using an arithmetic average (UPGMA). For RAPD analysis, eight 10-mer random primers were selected as they amplified more than five polymorphic bands. UPGMA cluster analysis using Nei and Li's distance coefficient were then performed. Both morphological and molecular analysis revealed low genetic diversity among germplasm accessions. RAPD primers screened will be useful for characterization of mutant lines showing resistance to leaf blight while the micropropagation methodology developed will be useful for rapid multiplication of mutants. (author)

  12. Sistemas de preparo do solo, plantas de cobertura e produtividade da cultura da mandioca Soil tillage systems, cover crops and productivity in cassava

    Directory of Open Access Journals (Sweden)

    Auro Akio Otsubo

    2008-03-01

    Full Text Available O objetivo deste trabalho foi avaliar os efeitos do uso de plantas de cobertura e de sistemas de preparo do solo, no desenvolvimento e na produtividade da cultura da mandioca (Manihot esculenta Crantz. O trabalho foi conduzido em Argissolo Vermelho, sob sistema convencional de preparo do solo, e em cultivo mínimo sobre palhada de mucuna-cinza (Stizolobium cinereum Piper & Tracy, sorgo granífero [Sorghum bicolor (L. Moench] e milheto [Pennisetum americanum (L. K. Schum.]. Aos dezoito meses após o plantio da mandioca, foram avaliados: altura de plantas, produção de massa de matéria seca da parte aérea, número de raízes tuberosas, produtividade, percentagem de matéria seca e de amido nas raízes tuberosas e índice de colheita. Observou-se que o sistema convencional de preparo do solo pode ser substituído, na cultura da mandioca, pela prática do cultivo mínimo, associada ao uso de coberturas vegetais, por promover incrementos significativos na produtividade da cultura, especialmente, quando se utiliza o milheto como planta de cobertura. O uso de plantas de cobertura no pré-cultivo de mandioca, em sistema de preparo mínimo do solo, representa uma alternativa eficiente para um melhor manejo dessa cultura.The objective of this work was to evaluate the effects of cover crops and soil tillage systems in the development and yield of cassava (Manihot esculenta Crantz. The experiment was carried out in an Arenic Hapludult under conventional tillage, and in a minimum tillage system over mucuna (Stizolobium cinereum Piper & Tracy, sorghum [Sorghum bicolor (L. Moench] and millet straw [Pennisetum americanum (L. K. Schum.]. Eighteen months after cassava planting, the following variables were evaluated: plant height, shoot dry matter production, number of roots, yield, dry matter and starch content on storage roots, and harvest index. It was observed that conventional tillage could be replaced by minimum tillage in cassava crop, when associated

  13. Desarrollo y productividad de ñame (Dioscorea trifida y Dioscorea esculenta en diferentes condiciones hídricas

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    Alba Nelly Acevedo Mercado

    2015-01-01

    Full Text Available En la región Montes de María (9° 24' 56,33" N y 75° 23' 04,19" O, departamento de Sucre, Colombia, en zonas de clima cálido (26 °C y 30 °C y de clima medio (20 °C y 24 °C, humedad relativa entre 75 y 85% y precipitación de 750 mm durante el ensayo se estudió el efecto del riego en el desarrollo y productividad de dos especies de ñame en peligro de extinción (Dioscorea trifida y Dioscorea esculenta en un diseño experimental de parcelas subdivididas, donde las variables fueron tres condiciones hídricas: riego de 888 mm durante la etapa crítica del cultivo, riego de 944 mm durante todo el ciclo del cultivo, y ausencia de riego con una oferta de agua de 750 mm provenientes de precipitación. La densidad de siembra fue de 10,000 plantas/ha, labranza tradicional con arado de discos y cosecha 8 meses después de la siembra. Como variables se midieron rendimiento de ñame, contenido de almidón, longitud y diámetro de tubérculos y biomasa aérea. Dioscorea trifida presentó un rendimiento promedio de 30.6 t/ha y D. esculenta de 27 t/ha, con contenidos de almidón de 21.3 y 21.6% en base húmeda, respectivamente; la longitud promedio de tubérculos para D. trifida fue de 17.4 cm y para D. esculenta de 11.4 cm; los diámetros promedio fueron 14.4 cm y 10.5 cm y la biomasa aérea 1.1 kg/planta y 0.67 kg/planta, respectivamente. La aplicación de riego al cultivo produjo un incremento en la producción con respecto al cultivo sin riego, para Dioscorea trifida este incremento fue de 78.9% y para Dioscorea esculenta de 92.9%.

  14. Improvement of taro (Colocasia esculenta var esculenta) through in-vitro mutagenesis

    Energy Technology Data Exchange (ETDEWEB)

    Seetohul, S; Maunkee, V; Gungadurdoss, M. [Agricultural Research and Extension Unit of FARC, Quatre-Bornes (Mauritius)], E-mail: areucrop@intnet.mu

    2008-07-01

    An in-vitro mutation breeding program was implemented to improve taro (Colocasia esculenta (L). schott) for resistance to the fungus Phytophthora colocasiae. Apical shoot tips used as explants were cultured on Murashige and Skoog medium (1962) supplemented with varying concentrations of Indole-3- acetic acid, Thidiazuron (1-Phenyl-3-(1,2,3- thiadiazol-5-yl) urea (TDZ) and N6-benzylaminopurine (BA). Optimal culture initiation and multiplication was obtained on MS supplemented with 10 1mgL{sup -1}of IAA and 0.9 1mgL{sup -1}TDZ/BA at 20 1mgL{sup -1}respectively. Explants were exposed to various doses of Gamma radiation and effective mutation dose that causes 30% reduction in growth (LD{sub 30}) was found to 7.65 grays. 9 accessions of colocasia species (dasheen and eddoes type) and 2 from xanthosoma species were used for morphological and molecular characterization. 44 morphological characters were assessed and analysed with an unweighted pair group method using an arithmetic average (UPGMA). For RAPD analysis, eight 10 mer random primers were selected as they amplified more than 5 polymorphic bands. UPGMA cluster analysis using Nei and Li' distance coefficient were then performed. Both morphological and molecular analysis revealed low genetic diversity among germplasm accessions. Rapid primers screened will be useful for characterization of mutant line showing resistance to leaf blight and the micropropagation methodology developed will be useful for rapid multiplication of mutants. (author)

  15. Effects of Dioscorea esculenta and Eubacterium rectale on insulin receptor substrate 1 (Irs1 Expression in skeletal muscle and homeostatic model assessment-insulin resistance (HOMA-IR in diabetic rats

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    . Sunarti

    2017-01-01

    Full Text Available Low expression of insulin receptor substrate 1 (Irs1 is associated with insulin resistance and type 2 diabetes mellitus (type 2 DM. This study was performed to evaluate the effects of Dioscorea esculenta and Eubacterium rectale on the Irs1 expression in the skeletal muscle and the homeostatic model assessment-insulin resistance (HOMA-IR of diabetic rats. Twenty-five male Wistar rats were divided into five groups i.e. non diabetic rats Group 1; diabetic rats as Group 2; diabetic rats + D. esculenta as Group 3; diabetic rats + E.rectale as Group 4 and diabetic rats + both E. rectale and D. esculenta as Group 5. Rats were made diabetic with induction of intraperitoneally injection of nicotinamide and streptozotocin. After four weeks of the interventions, the blood and skeletal muscles were taken. The Irs1 expression was analyzed with immunohistochemical staining, plasma glucose levels was analyzed using a spectrophotometer, and insulin was analyzed using ELISA methods. All intervention groups reduced plasma glucose levels and HOMA-IRs (p<0.001 and increased Irs1 expression. The greatest reduction of  plasma glucose levels and increase of Irs1 expression in the skeletal muscle were found in Group 4, however, the lowest of HOMA-IR was seen in Group 5. These results suggested that D.esculenta, E.rectale, and the combination reduced plasma glucose levels and HOMA-IR by increasing Irs1 expression in skeletal muscle.

  16. Thermal characterization of partially hydrolyzed cassava (Manihot esculenta starch granules

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    Luiz Gustavo Lacerda

    2008-12-01

    Full Text Available Cassava starch, partially hydrolyzed by fungal á-amylase, was characterized using thermal analysis, light microscopy and X-ray diffraction. Thermal degradation was initiated at lower degradation temperatures after enzymatic treatment and the DSC (Differential scanning calorimetry analysis showed almost similar range of gelatinization temperature, but the enthalpies of gelatinization were quite increased for the partially hydrolyzed starch granules. The results suggested that the partial degradation of the starch granules was concentrated in the amorphous regions.Amilases fúngicas são comumente empregadas a amidos com o intuito de otimizar o rendimento de leveduras, modificar a textura de produtos panificados e prolongar a vida de prateleira do produto final. A hidrólise parcial enzimática pode auxiliar no entendimento da estrutura do amido ganular. Amido de mandioca parcialmente hidrolisado por á-amilase fúngica foi investigado utilizando-se técnicas termoanalíticas, microscopia ótica e difratometria por raios X. A degradação térmica iniciou-se a temperaturas menores após o tratamento enzimático e a análise por DSC mostrou uma próxima faixa de temperatura de gelatinização, porém, a entalpia necessária para o evento foi maior para os grânulos parcialmente hidrolisados. Os resultados sugerem que a degradação parcial do amido granular foi concentrada em regiões amorfas.

  17. Effect of cassava ( Manihot esculenta crentz ) on thyroid status under ...

    African Journals Online (AJOL)

    Increased thyroid weight (P < 0.001), inhibited thyroid peroxidase (TPO) activity and reduced thyroid hormone profiles (P < 0.001) were noted in fresh and cooked cassava fed rats, resembling a relative state of morphological as well as biochemical hypothyroidism even in presence of adequate iodine. African Journal of ...

  18. Rheological behavior of gamma-irradiated cassava (Manihot esculenta crantz) starch

    Energy Technology Data Exchange (ETDEWEB)

    Silva, Orelio L.; Uehara, Vanessa B.; Mastro, Nelida L. del, E-mail: nlmastro@ipen.br [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil)

    2013-07-01

    Cassava starch is the by-product of the process of pressing water out of cassava to make cassava meal. The juice has a fine starch, similar to rice or potato starch that, when dried, yields polvilho doce (sweet manioc starch); from the fermented juice comes polvilho azedo (sour manioc starch). Cassava starch can perform most of the functions where maize, rice and wheat starch are currently used. The aim of the present work was to determine the influence or ionizing radiation on the rheological behavior of aqueous preparations of gamma-irradiated cassava starch at different concentrations. Samples of polvilho doce and polvilho azedo were obtained at the local market and irradiated in plastic bags in a Gammacell 220 with doses of 1, 3 e 5 kGy, dose rate ∼ 1.2 kGy h-1. A Brooksfield viscometer was employed for the viscosity measurements. The results showed a strong dependence of the viscosity with the concentration of the starch solutions. In most of the cases there was a decrease of viscosity with the increase of the radiation dose usually seen in irradiated polysaccharides. Nevertheless, the dose response relation of the two kind of starch was different. (author)

  19. Rheological behavior of gamma-irradiated cassava (Manihot esculenta crantz) starch

    International Nuclear Information System (INIS)

    Silva, Orelio L.; Uehara, Vanessa B.; Mastro, Nelida L. del

    2013-01-01

    Cassava starch is the by-product of the process of pressing water out of cassava to make cassava meal. The juice has a fine starch, similar to rice or potato starch that, when dried, yields polvilho doce (sweet manioc starch); from the fermented juice comes polvilho azedo (sour manioc starch). Cassava starch can perform most of the functions where maize, rice and wheat starch are currently used. The aim of the present work was to determine the influence or ionizing radiation on the rheological behavior of aqueous preparations of gamma-irradiated cassava starch at different concentrations. Samples of polvilho doce and polvilho azedo were obtained at the local market and irradiated in plastic bags in a Gammacell 220 with doses of 1, 3 e 5 kGy, dose rate ∼ 1.2 kGy h-1. A Brooksfield viscometer was employed for the viscosity measurements. The results showed a strong dependence of the viscosity with the concentration of the starch solutions. In most of the cases there was a decrease of viscosity with the increase of the radiation dose usually seen in irradiated polysaccharides. Nevertheless, the dose response relation of the two kind of starch was different. (author)

  20. Etude de la culture en couloirs de manioc ( Manihot esculenta ...

    African Journals Online (AJOL)

    L'objectif de l'étude est de recommander aux paysans un système de production de manioc à la fois rentable et préservatrice de l'environnement. Pour atteindre cet objectif, deux systèmes améliorés de culture en couloirs (manioc amélioré Yavo/soja vert (Mung bean)/Gliricidia sepium avec un apport de fumure de fond ...

  1. Mesquite bean and cassava leaf bran in diets for juvenile Nile tilapia kept in water with salinity Farelos da vagem da algaroba e da folha da mandioca em rações para juvenis de tilápia do Nilo mantidos em água salobra

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    João Sérgio Oliveira Carvalho

    2011-12-01

    Full Text Available It was evaluated the inclusion of the mesquite bean (Prosopis juliflora and cassava leaf bran (Manihot esculenta in diets for Nile tilapia (Oreochromis niloticus (2.89±0.43g. 225 fish were used, distributed in 15 tanks (120L in a completely randomized design in a 2x2 factorial design, two sources and three levels of bran (10 and 20%, and a control treatment free of by-products (n=3. After 60 days, it was evaluated the growth performance (daily feed intake, daily weight gain, feed conversion and survival rate and corporal composition of fish. The performance and corporal composition, except the crude protein content, were not affected by the source or level of bran inclusion. The brans evaluated may be applicable in diets of Nile tilapia including up to 20% without decreasing performance.Avaliou-se a inclusão dos farelos da vagem da algaroba (Prosopis juliflora e folha da mandioca (Manihot esculenta em rações para tilápia do Nilo (Oreochromis niloticus (2,89±0,43g. Foram utilizados 225 peixes, distribuídos em 15 tanques (120L, em um delineamento inteiramente casualizado, em esquema fatorial 2x2, duas fontes e dois níveis de farelo (10 e 20%, além de um tratamento controle isento dos coprodutos (n=3. Ao final de 60 dias, foram avaliados o desempenho zootécnico (consumo de ração, ganho de peso, conversão alimentar aparente e taxa de sobrevivência e a composição corporal dos peixes. O desempenho zootécnico e a composição corporal, exceto quanto ao teor de proteína bruta, não foram afetados pela fonte ou nível de inclusão do farelo. Os farelos estudados podem ser utilizados em rações de tilápias do Nilo até 20% de inclusão, sem comprometer o desempenho zootécnico.

  2. Retention of total carotenoid and β-carotene in yellow sweet cassava (Manihot esculenta Crantz after domestic cooking

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    Lucia M. J. Carvalho

    2012-03-01

    Full Text Available Background: Over the last decade, considerable efforts have been made to identify cassava cultivars to improve the vitamin A nutritional status of undernourished populations, especially in northeast Brazil, where cassava is one of the principal and essentially only nutritional source. Objectives: The aim of this study was to evaluate the total carotenoid, β-carotene, and its all-E-, 9-, and 13-Z-β-carotene isomers content in seven yellow sweet cassava roots and their retention after three boiling cooking methods. Design: The total carotenoid, β-carotene, and its all-E-, 9-, and 13-Z-β-carotene isomers in yellow sweet cassava samples were determined by ultraviolet/visible spectrometry and high-performance liquid chromatography, respectively, before and after applying the cooking methods. All analyses were performed in triplicate. Results: The total carotenoid in raw roots varied from 2.64 to 14.15 µg/g and total β-carotene from 1.99 to 10.32 µg/g. The β-carotene predominated in all the roots. The Híbrido 2003 14 08 cultivar presented the highest β-carotene content after cooking methods 1 and 3. The 1153 – Klainasik cultivar presented the highest 9-Z-β-carotene content after cooking by method 3. The highest total carotenoid retention was observed in cultivar 1456 – Vermelhinha and that of β-carotene for the Híbrido 2003 14 11 cultivar, both after cooking method 1. Evaluating the real retention percentage (RR% in sweet yellow cassava after home cooking methods showed differences that can be attributed to the total initial carotenoid contents. However, no cooking method uniformly provided a higher total carotenoid or β-carotene retention in all the cultivars. Conclusion: Differences were found in the cooking methods among the samples regarding total carotenoid or β-carotene retention, suggesting that the different behaviors of the cultivars need to be further analyzed. However, high percentages of total carotenoid or

  3. Root rots

    Science.gov (United States)

    Kathryn Robbins; Philip M. Wargo

    1989-01-01

    Root rots of central hardwoods are diseases caused by fungi that infect and decay woody roots and sometimes also invade the butt portion of the tree. By killing and decaying roots, root rotting fungi reduce growth, decrease tree vigor, and cause windthrow and death. The most common root diseases of central hardwoods are Armillaria root rot, lnonotus root rot, and...

  4. Eksplorasi Potensi Ekowisata di Kawasan Api Tak Kunjung Pada Kabupaten Pamekasan

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    Dewi Kartika Sari Susena

    2015-04-01

    Full Text Available Penelitian ini bertujuan untuk mengetahui aspek potensi ekowisata di kawasan Api Tak Kunjung Padam kabupaten Pamekasan dan persepsi masyarakat sekitar tentang potensi ekowisata yang ada. Metode pengambilan data meliputi mendapatkan informasi umum dari Key person dengan menggunakan teknik purposive sampling, penelusuran pustaka, observasi lapang, pengumpulan data lokasi berdasarkan persepsi masyarakat dengan pemilihan responden dengan menggunakan teknik purposive sampling dan wawancara semi terstruktur. Sumber daya alam yang ada di sekitar kawasan objek wisata yang berpotensi untuk mendukung ekowisata yaitu, objek wisata Api Tak Kunjung Padam, umbi bentul (Colocasia esculenta L., lahan pertanian Singkong (Manihot esculenta Crantz, Kacang hijau (Phaseolus radiatus L., Pisang (Musa paradisiaca L. dan Jagung (Zea mays L., rengginang lorjuk, jubada, kaldu kokot, rujak dan campur madura. Berdasarkan hasil wawancara diketahui bahwa hasil panen dari lahan pertanian dimanfaatkan masyarakat setempat untuk menambah perekonomian dengan cara dijual di kawasan Api Tak Kunjung Padam maupun di pasar. Masyarakat setempat juga belum banyak mengetahui potensi sumber daya tersebut untuk dimanfaatkan sebagai pendukung konservasi lingkungan secara umum di wilayah tersebut. Kata Kunci : Api Tak Kunjung Padam, ekowisata, Persepsi.

  5. [Chemical characterization and quantification of fructooligosaccharides, phenolic compounds and antiradical activity of Andean roots and tubers grown in Northwest of Argentina].

    Science.gov (United States)

    Jiménez, María Eugenia; Sammán, Norma

    2014-06-01

    There is great interest in consuming foods that can provide the nutrients for a good nutrition and other health beneficial compounds. The aim of this work was to determine the chemical composition of native foods of the Andean region and to quantify some functional com-ponents. Proximal composition, vitamin C, total phenolic compounds, antiradical activity (DPPH) in peel and pulp, dietary fiber soluble and insoluble, fructooligosaccharides (FOS), total and resistant starch (in tubers and raw roots, boiled and boiled and stored) of 6 varieties of Oca (Oxalis tuberosa), 4 clones of manioc (Manihot esculenta Crantz) and yacon (Smallanthus sonchifolius were determined. The results showed greater amount of bioactive compounds and antiradical activity in the skin of these products. The highest content was found in the oca peel. In all cases, the content of insoluble fiber was greater than the soluble. The manioc had higher total starch than Andean roots and tubers. The boiling process decreased the resistant starch content of ocas and maniocs, but when these are stored for 48 h at 5 ° C, the resistant starch content increased. The FOS content of the ocas was similar for all varieties (7%). The main component of yacon carbohydrates were FOS (8.89%). The maniocs did not contain FOS. It can be concluded that the roots and tubers studied, in addition to provide nutrients, contain functional compounds that confer additional helpful value for preventing no communicable diseases.

  6. Desenvolvimento de colônias de abelhas com diferentes alimentos protéicos Development of honeybee colonies under protein diets

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    Fábia de Mello Pereira

    2006-01-01

    Full Text Available O objetivo deste trabalho foi avaliar o desempenho de produtos regionais do Nordeste na alimentação de colônias de abelhas (Apis mellifera, em um período de escassez de floradas. Foram fornecidas dietas às abelhas, contendo 20% de proteína bruta, à base de feno de mandioca (Manihot esculenta e farinha de vagem de algaroba (Prosopis juliflora, feno de mandioca e farelo de babaçu (Orbygnia martiana, farelo de babaçu e Purilac (sucedâneo para bezerros da marca Purina e pólen apícola de Palmae. As colônias foram analisadas quanto ao peso e às áreas de alimento e cria. Não foi observada diferença significativa entre os tratamentos em relação às áreas de cria. Apesar de a pasta com pólen ser a mais consumida, este alimento mostrou conversão alimentar menor do que as demais dietas fornecidas. As colônias que receberam pasta de feno de mandioca com farelo de babaçu tiveram maior peso final. Todos os alimentos mostraram-se eficientes na manutenção das colônias.The objective of this work was to evaluate the efficiency of some regional products of Brazil Northeast to feed Apis mellifera colonies. Diets with 20% of crude protein made of cassava hay (Manihot esculenta and mesquite pod meal (Prosopis juliflora, cassava hay and babassu bran (Orbygnia martiana, babassu bran and Purilac (succedaneous for calfskin from Purina and Palmae pollen were offered to the honeybees. Colonies were evaluated for weight gain, store area and brood area. There was no significant difference among the treatments in relation to the brood areas. Pollen treatment showed the highest intake but also showed the lowest food conversion. Beehives that received diet with cassava hay and babassu flour showed greater final weight gain. All diets were efficient in the maintenance of the colonies.

  7. Effect of harvest period on the quality of storage roots and protein content of the leaves in five cassava cultivars (Manihot esculenta, Crantz

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    Sagrilo Edvaldo

    2003-01-01

    Full Text Available The effect of harvest period on the quality of storage roots and leaves of cassava cultivars was determined in an experiment carried out in a randomized complete block design with four replications in a split plot scheme, with five cultivars in the plots and ten harvest times in the subplots. The IAC 13 cultivar had the highest rate of dry matter accumulation in the storage roots and the Mico cultivar the lowest. The period of least dry matter content in the storage roots occurred later for the Fécula Branca, Mico and IAC 14 cultivars, and the minimum starch content in the storage roots occurred later for the Fécula Branca and Mico cultivars. In general, the IAC 13, IAC 14 and Fécula Branca cultivars had higher dry matter content in the storage roots, while higher starch content in the dry and fresh matter were obtained in the Fécula Branca cultivar. The crude protein content in the leaves decreased as the plant aged.

  8. Preliminary phytochemical screening and alpha-glucosidase inhibitory activity of Philippine taro (Colocasia esculenta (L.) Schott var. PSB-VG #9)

    Science.gov (United States)

    Lebosada, Richemae Grace R.; Librando, Ivy L.

    2017-01-01

    The study was conducted to determine the anti-hyperglycemic property in terms of α-glucosidase inhibitory activity of the various parts (corm, leaf and petiole) of Colocasia esculenta (L.) Schott var. PSB-VG #9. Each of the plant parts were extracted with 95% ethanol and concentrated using a rotary evaporator at 40 °C. The crude extracts were screened for the presence of alkaloids, flavonoids, glycosides and saponins using Thin Layer Chromatography. The α-glucosidase inhibitory activity of the crude extracts (50 mg/L) were assayed spectrophotometrically using a microplate reader. The results of the phytochemical screening revealed the presence of alkaloids, flavonoids, and saponins in the leaf part while flavonoids and saponins were detected in the petiole and only saponins were present in the corm. The assay showed that the percentage α-glucosidase inhibition of the 50 mg/L ethanolic crude extract of the corm, leaves and petiole of C. esculenta are 68.03, 71.64 and 71.39%, respectively. Statistical analysis shows significant differences in the α-glucosidase inhibition among the various plant parts. It can be concluded that the ethanolic crude extracts of the different parts of C. esculenta (L.) Schott var. PSB-VG #9 exhibited inhibitory activity against α-glucosidase and the presence of phytochemicals like alkaloids, flavonoids and saponins may have contributed greatly to the inhibitory activity of the plant extract and can be further subjected for isolation of the therapeutically active compounds with antidiabetes potency.

  9. new hormone in the neuro-hypophysis of Rana esculenta L. stimulating the active transport of sodium through the skin

    International Nuclear Information System (INIS)

    Maetz, J.; Morel, F.; Race, B.

    1960-01-01

    A test is described for the determination of the activity of hormones and extracts of the neuro-hypophysis in the active transport of sodium through the skin of R. esculenta. This test shows ocytocin to be active in limit concentrations of 0.15 to 1 mU/ml, while vasopressin appears to have practical no activity. The results show that the activity of the extract of rat neuro-hypophysis is exactly accounted for by its ocytocin content. However, extracts of frog neuro-hypophysis show an activity of which only 8 % can be ascribed to ocytocin. Therefore it is assumed that the posterior hypophysis of R. esculenta contains a hormone 'Natriferine', different from ocytocin and vasopressin, and not existent in rat hypophysis. Reprint of a paper published in Biochimica et Biophysica Acta, Vol. 36, 1959 [fr

  10. Effect of explant density and medium culture volumes on cassava micropropagation in Temporal Immersion System

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    Milagros Basail

    2003-04-01

    Full Text Available Due to the need of producing high quality planting material available to cassava growers, it has been necessary to look for alternatives in order to increase the efficiancy of in vitro propagation methods and their automation, such as the use of the Temporal Immersion Systems (RITA®. This work was carried out to increase the multiplication coefficient for cassava mass propagation through out Temporal Immersion Systems. The clone ‘CMC-40’ was used. Different medium volumes per explant, and material density per unit at a given Immersion frequency were tested. The highest results were obtained in the 2.8 multiplication coefficient with 20 ml culture medium volume and 3.2 using a density of 40 explants/flask. When the Temporal Immersion System is used with these results, a more efficient method for cassava micropropagation is established and also higher quality vitroplants for the rooting stage and further acclimatization in field conditions are produced. Key Words: Tissue Culture, liquid culture medium, Manihot esculenta Crantz

  11. Hemaglutinina de folhas de mandioca (Manihot esculenta Crantz: purificação parcial e toxicidade Hemaglutinin of cassava leaves (Manihot esculenta Crantz: partial purification and toxicity

    Directory of Open Access Journals (Sweden)

    Chrystian Araujo Pereira

    2008-06-01

    Full Text Available Um dos componentes da multimistura para suplementação alimentar de populações carentes é a farinha de folhas de mandioca (FFM que possui elevado conteúdo em proteínas, vitaminas e minerais. Todavia, as folhas de mandioca também apresentam substâncias antinutritivas e/ou tóxicas, como cianeto, polifenóis, nitrato, ácido oxálico, hemaglutinina, saponinas e inibidores de tripsina. Objetivou-se neste trabalho extrair as proteínas da FFM, purificando-as em coluna cromatográfica e determinar sua atividade hemaglutinante e toxicidade. Foram testadas várias estratégias de extração e precipitação das proteínas, sendo que o maior teor protéico e atividade hemaglutinante foi obtido na extração com água destilada na proporção 1:20 (p/v seguida da precipitação com sulfato de amônio a 80% de saturação. As proteínas precipitadas foram purificadas em coluna Q-Sepharose. Das quatro frações obtidas na purificação (I, II, III e IV, a I e a II apresentaram maiores atividades hemaglutinantes. As mesmas frações foram injetadas via intraperitoneal em camundongos com doses de 2mg (fração I, 3mg (fração II, 54mg (fração III e 52mg (fração IV para cada animal com 20g de peso médio, não sendo observadas mortes ou quaisquer efeitos adversos após 120h.One of the components of the multimixture to the feed supplementation of low-income populations is cassava leaf flour (FFM, with high content of proteins, vitamins and minerals. However, cassava leaves also present substance regarded as antinutritive and/or toxic, such as cyanide, polyphenols, nitrate, oxalic acid, hemagglutinin, saponins and trypsin inhibitors. The aim of this work was to extract proteins from FFM, purifying them in chromatographic column and determine their hemagglutinating activity and toxicity. A number of strategies of extraction and precipitation of proteins were tested; the highest protein content and hemagglutinating activity were obtained in the extraction with distilled water at the 1:20 ratio (p/v followed by the precipitation with ammonium sulfate at 80% of saturation. The precipitated proteins were purified in Q-Sepharose Fast Flow column. Out of the four purification fractions (I, II, III e IV, the I and II activities presented higher specific activity. The same fractions were injected intraperitoneal via in mice of 20g weight with doses of 2mg (fraction I, 3mg (fraction II, 54mg (fraction III and 52mg (fraction IV. No deaths or any adverse effects was observed after 120h.

  12. Response of the Andean diversity panel to root rot in a root rot nursery in Puerto Rico

    Science.gov (United States)

    The Andean Diversity Panel (ADP) was evaluated under low-fertility and root rot conditions in two trials conducted in 2013 and 2015 in Isabela, Puerto Rico. About 246 ADP lines were evaluated in the root rot nursery with root rot and stem diseases caused predominantly by Fusarium solani, which cause...

  13. Efeito de três sistemas de preparo do solo sobre a rentabilidade econômica da mandioca (Manihot esculenta Crantz = Effects of three tillage systems on economic profitability of cassava crop (Manihot esculenta Crantz

    Directory of Open Access Journals (Sweden)

    Manoel Genildo Pequeno

    2007-07-01

    Full Text Available O objetivo deste estudo foi avaliar a rentabilidade econômica da cultura damandioca em três sistemas de preparo de solo durante os anos agrícolas de 1999/2000 a2002/2003, em Araruna, Estado do Paraná. O delineamento experimental utilizado foi o deblocos completos casualizados, com oito repetições. Os tratamentos foram constituídos deplantio direto; preparo mínimo (escarificação e preparo convencional (aração + gradagemniveladora. A força de tração e o consumo de combustível requeridos nas operações depreparo do solo e de plantio da mandioca foram maiores no sistema de preparoconvencional. Os maiores custos com combustível, preparo do solo e plantio da mandioca, ecusto operacional relativo às culturas de inverno e à cultura da mandioca, bem como a maiorrenda bruta foram observados no sistema de preparo convencional, seguidos pelo preparomínimo e plantio direto. A maior renda líquida e a melhor relação benefício/custo foramobservadas no sistema de preparo convencional que proporcionou maior produtividade deraízes tuberosas em relação aos sistemas de preparo mínimo e de plantio direto.The objective of this paper was to evaluate the economicprofitability of cassava crop submitted to the three soil tillage systems during the years1999/2000 to 2002/2003, in Araruna, state of Parana. The treatments consisted of three soiltillage systems: no-tillage, minimum tillage using chiseling, and conventional tillage withmoldboard plow and disking, arranged in a randomized complete blocks with eightreplications. The traction strength and fuel consumption in the soil tillage and in the cassavasowed operation were more required in the conventional tillage system. The conventionaland the minimum tillage systems showed the highest costs for fuel, soil tillage and cassavasowed. They also presented the highest gross income. The greatest net income and the bestbenefit/cost relation were observed in the conventional tillage system, which

  14. Fertilidad del suelo y calidad nutricional de estacas de yuca (Manihot esculenta Crantz

    Directory of Open Access Journals (Sweden)

    López F. Yamel

    1995-06-01

    Full Text Available A study was conducted on the changes in nutritional content of cassava stems as a result of different soil fertilization levels, and on the effect of the stakes obtained from these stems on the subsequent crop. Results showed that the mother plants had different height and vigor depending on the 9 different nutritional levels of fertilizer application to the soils where they were grown. Stems of each of the 9 treatments produced stakes with different weights. Both the concentration ami the N-P-K content varied considerably depending on the fertilization treatment. These two parameters were lower when the amount of nutrient applied to the soil was lower. Germination percentage was strongly influenced by the level of K application as well as by its balance with N and P. The lowest germination percentage was registered by the treatment that received no K, but which had received a high level of N and P, which caused an disequilibrium in absorption of the elements. Germination potential was not affected by having planted the stakes in soils with or without fertilizer application, since what is important for this process was the amount of nutritional reserves that the stakes already brought with them, Stakes coming from plots with the highest level of N-PK application became plants with greater production of foliage and stems that were apt to be used as vegetative seed. These stakes also resulted in plants with greater total rood yield and greater production of commercial size roots.

    Se estudió el cambio en el contenido nutricional de los tallos de yuca ocasionado por diferentes niveles de fertilización al suelo y el efecto de las estacas obtenidas de esos tallos sobre el cultivo subsiguiente. Los 9 niveles nutricionales del suelo incidieron en la altura y vigor de las plantas madres. Tanto la concentración como el contenido de N-P-K variaron notablemente según el nivel de fertilización utilizado, siendo más bajos entre más baja fuera la

  15. Respuesta fotosintética de la yuca (Manihot esculenta Crantz en dos ambientes

    Directory of Open Access Journals (Sweden)

    Sharkawy Mabrouk El-

    1995-06-01

    Full Text Available

    Field work was carried out two locations of the Atlantic Coast of Colombia, namely Riohacha, in the Guajira Department, and Santo Tomás, in the Atlantic Department. The former is a semi-arid zone and the latter a sub-humid zone. Ten Cassava cultivars were evaluated for their photosynthetic response to relative humidity by means of an open system photosynthesis recorder. Evaluations were done from 8:00 a.m. through 1:00 p.m. in plots of randomized block trials with four replications. In each plot, two plants were selected for readings, which were performed on a healthy and well formed leaf among the first expended leaves in the upper part of the plant. For each location, data were significant between cassava clones for the photosynthesis, conductance and transpiration variables. The T-test was highly significant between locations, and for all variables tested, Plants in the sub-humid zone showed the highest photosynthetic rate; this indicates that cassava production is higher in areas where air relative humidity is high, independent of the plant response to soil water content. Leaves saturate at light intensities of around 1000 µmolm-1 s1- . Considering the soil deficit that affected plants at the time of the evaluation, this relatively high value indicates that CO2 fixation rate in cassava leaves is high even under water stress conditions.

    El trabajo de campo se llevó a cabo en dos localidades de la costa Atlántica Colombiana, Riohacha en la Guajira, considerada como zona semi-arida y Santo Tomás Atlántico, como zona sub-húmeda. La respuesta a la humedad relativa se evaluó en diez cultivares, entre las 8 y las 13 horas empleando un equipo de fotosíntesis portátil de sistema abierto; en ensayos diseñados en bloques al azar con cuatro repeticiones; las lecturas se realizaron en la primera hoja expandida, sana y bien formada de parte superior de dos plantas de cada parcela. Se encontraron diferencias

  16. Comparison of three cyanogen assays for total cyanogens in cassava (Manihot esculenta Crantz)

    DEFF Research Database (Denmark)

    Saka, J.D.K.; Mhone, A.R.K.; Brimer, Leon

    1997-01-01

    The sensitivity and reproducibility of three methods for determining the total cyanogenic potential (CNp) of 7 fresh and processed cassava varieties were determined and compared. The total cyanogen content of fresh cassava roots and three cassava products (kondowole, makaka, and starch) were...... analysed by the acid hydrolysis, microdiffusion with solid state detection and Cooke's enzymatic assays. The total cyanogen contents of the cassava, obtained by the three methods were not significantly different (p....3+or-0.4 and 20.4+or-1.4 mg HCN eq. kg-1 fresh weight by Cooke's, acid hydrolysis and solid state methods, respectively. However, at very low cyanogen levels, less than 5 mg HCN eq. kg-1 fresh weight, the acid hydrolysis method overestimates by 3-5 times. Otherwise, their coefficients of variations...

  17. Intoxicação experimental por Manihot glaziovii (Euphorbiaceae em caprinos Experimental poisoning by Manihot glaziovii (Euphorbiaceae in goats

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    Sara Lucena Amorim

    2005-09-01

    open air or inside plastic bags was administered 4, 8, 12, 16, 20, 24, 48, 72 and 96 hours after collection. Seventeen goats received the plant kept in plastic bags, and 16 goats the plant left in the open air. In Experiments 2 and 3, two or three goats were used for each period after collection, and the plant was given until the loss of its toxicity. Forty goats were used as controls for evaluation of the cardiac and respiratory frequencies. In Experiment 1, the ground and not ground plant had similar toxicity. In Experiment 2, the plant kept in the open air maintained its toxicity during the whole experiment (30 days, and the plant kept inside the plastic bags was toxic until 96 hours after collection. In Experiment 3, the ground plant, left in the open air or kept inside plastic bags, was toxic for 72 hours after collection. In all experiments clinical signs were characteristic of cyanide poisoning. All poisoned goats were treated successfully. In conclusion, Manihot glaziovii, which is used as forage in northeastern Brazil, should be ground and left for at least 96 hours in the open air before feeding to animals. The plant for preparing hay should be previously ground, and the hay should be given to animals also only 96 hours after its preparation.

  18. Manejo de plantas daninhas na cultura da mandioca Weed management in cassava

    Directory of Open Access Journals (Sweden)

    D.V. Silva

    2012-12-01

    Full Text Available A mandioca (Manihot esculenta é cultivada em vários países, sendo de grande importância como fonte de energia para alimentação humana e animal e na geração de empregos e renda. No Brasil, apesar de essa cultura apresentar alto potencial produtivo - em alguns estudos alcançando valores superiores a 100 t ha-1 de raízes - , a produtividade nacional é baixa, atribuída em grande parte ao manejo inadequado das plantas daninhas. A interferência dessas plantas resulta em competição pelos recursos essenciais, como nutrientes, água e luz. Além disso, o controle realizado de maneira incorreta das plantas daninhas nos mandiocais dificulta outros tratos culturais e aumenta os custos de produção. Nesta revisão são abordados os aspectos relativos ao manejo das plantas daninhas na cultura, descrevendo, de forma detalhada, os principais componentes de interferência. Discute-se, em várias situações, o período crítico de competição. Por fim, são apresentados os principais métodos de controle visando à utilização do manejo integrado como forma sustentável do controle de plantas daninhas nessa cultura.Cassava (Manihot esculenta is grown in many countries, being of great importance as an energy source for food, generating jobs and income. Although this crop has been proved to have high yield potential in some studies, reaching values above 100 t ha-1 roots, its national productivity in Brazil is low, being largely attributed to inadequate weed management. The interference of weeds results in competition for essential resources, such as nutrients, water, and light. In addition, incorrectly performed control of weeds in cassava can complicate management and increase production costs. In this review, aspects related to weed management in the culture are described, detailing the main components of interference. The critical period of competition, in many situations, is also discussed. Finally, the main methods of control aimed at the

  19. Induced mutation breeding in Cassava (Manihot esculenta Crantz) cultivar 'Bosom Nsia'

    International Nuclear Information System (INIS)

    Ahiabu, R.K.A.; Klu, G.Y.P.

    1997-01-01

    Cassava is one of the most important staple food crops in the lowland tropics. In most cassava producing countries, it is mainly utilized for human consumption. Cassava leaves are a good source of protein and vitamins, and are used as food in Africa. In Ghana, 'Bosom Nsia' is one of the most widely grown cultivars probably because of its good cooking quality and fast maturation in six months. However, this cultivar is highly susceptible to cassava mosaic virus disease (CMV), hence the need to improve its resistance to the disease. Various in vitro techniques have been developed for cassava research, Klu and Lamptey reported irradiation doses of 25 and 30 Gy to be ideal for in vitro mutagenesis of cassava. These doses were applied to in vivo and in vitro mutation for breeding CMV resistance in the cultivar 'Bosom Nsia'. 6 refs

  20. Induced mutation breeding in Cassava (Manihot esculenta Crantz) cultivar `Bosom Nsia`

    Energy Technology Data Exchange (ETDEWEB)

    Ahiabu, R K.A.; Klu, G Y.P. [Biotechnology and Nuclear Agricultural Research Inst., Ghana Atomic Energy Commission, Legon (Ghana)

    1997-12-01

    Cassava is one of the most important staple food crops in the lowland tropics. In most cassava producing countries, it is mainly utilized for human consumption. Cassava leaves are a good source of protein and vitamins, and are used as food in Africa. In Ghana, `Bosom Nsia` is one of the most widely grown cultivars probably because of its good cooking quality and fast maturation in six months. However, this cultivar is highly susceptible to cassava mosaic virus disease (CMV), hence the need to improve its resistance to the disease. Various in vitro techniques have been developed for cassava research, Klu and Lamptey reported irradiation doses of 25 and 30 Gy to be ideal for in vitro mutagenesis of cassava. These doses were applied to in vivo and in vitro mutation for breeding CMV resistance in the cultivar `Bosom Nsia`. 6 refs.

  1. 273 Etude de la culture en couloirs de manioc (Manihot esculenta ...

    African Journals Online (AJOL)

    administrateur

    La culture en couloirs pourrait constituer une solution intéressante de ..... pourrait s'expliquer par le type de fumure de fond utilisé lors de la mise en place des parcelles ..... performances des variétés améliorées de manioc ont été observées dans ... Organisation des Nations Unies pour l'alimentation et l'agriculture, Bureau ...

  2. Physicochemical Characteristics of Artificial Rice from Composite Flour: Modified Cassava Starch, Canavalia ensiformis and Dioscorea esculenta

    Science.gov (United States)

    Sumardiono, Siswo; Pudjihastuti, Isti; Handayani, Noer Abyor; Kusumayanti, Heny

    2018-02-01

    Indonesia is the third largest country on the global paddy rice production and also considered as a rice importer. Even, Indonesia has the biggest per capita consumption of paddy rice (140 kg of paddy rice per person per year). Product diversification using local commodities. Artificial rice is potential to be developed as a new value product using different types of grains. It is one of appropriate solutions for reducing imported rice rate. Artificial rice was produced using high nutrition composite flours (modified cassava starch, corn, Canavalian ensiformis, and Dioscorea esculenta). This study consists of three main stages, preparation of composite flour, formulation, and artificial rice production using hot extruder capacity 10 kg/day. The objectives of this studies were to investigate some formulation in compare with commercial paddy rice. Artificial rice has been successfully conducted using prototype of hot extruder with the temperature 95°C. Physical analyses (color and water absorption) were carried out to artificial rice product and commercial paddy rice. Chemical analyses (nutrition and amylose content) of product will be also presented in this study. The best formulation of artificial rice was achieved in 80% modified cassava starch, 10% Canavalian ensiformis, and 10% Dioscorea esculenta, respectively.

  3. Aplikasi Isolat Bakteri Indigenous Ubi Kayu Karet (Manihot glaziovii pada Fermentasi Pembuatan Mocaf

    Directory of Open Access Journals (Sweden)

    K Kamsina

    2017-12-01

    Full Text Available Indigenous bacteria isolate of cassava rubber (Manihot glaziovii is an isolate of native bacteria which is available in rubber cassava tubers. Rubber cassava tuber is a cassava with a high content of cyanide acid (HCN. The study was aimed to see the ability of indigenous bacteria isolate of cassava cultivar rubber (BUG1 on mocaf making fermentation. This study used a completely randomized design with treatments (A addition of starter indigenous bacteria isolates of rubber variety (BUG1, (B without isolates, and (C without  fermentation. The resulting mocaf product was conducted a chemical tests consisted of moisture, ash, starch, acid degree, coarse fiber, and HCN content, while organoleptic tests consisted of color, aroma, and texture. The analysis results on the various treatments showed that the optimal treatment of mocaf flour produced was the addition of indigenous bacteria isolate starter of rubber variety (BUG1.ABSTRAKIsolat bakteri indigenous ubi kayu karet (Manihot glaziovii merupakan isolat bakteri asli yang berada dalam umbi ubi kayu karet. Ubi kayu kultivar  karet merupakan ubi kayu dengan kandungan asam sianida (HCN tinggi. Penelitian bertujuan untuk mempelajari kemampuan isolat bakteri indigenous ubi kayu kultivar karet (BUG1 pada fermentasi pembuatan mocaf. Penelitian ini menggunakan rancangan acak lengkap (RAL dengan perlakuan (A pemberian starter isolat bakteri indigenous varietas karet (BUG1, (B tanpa isolat, dan (C tanpa fermentasi. Terhadap produk mocaf  yang dihasilkan dilakukan uji kimia meliputi kadar air,  abu, pati, derajat asam, serat kasar, dan kadar HCN, sedangkan uji organoleptik meliputi warna, aroma, dan tekstur. Hasil analisis terhadap berbagai perlakuan menunjukkan perlakuan optimal untuk tepung mocaf  yang dihasilkan adalah pemberian starter isolat bakteri indigenous varietas karet (BUG1.

  4. Os sistemas agroflorestais como alternativa econômica em pequenas propriedades rurais: estudo de caso

    Directory of Open Access Journals (Sweden)

    Mário Jorge Santos Campos dos

    2002-01-01

    Full Text Available The Agroforestry Systems have been considered as an alternative approach for the stability of the ecosystems and in the same time promote the efficiency and optimization of the natural resources in the production in an integrated form. The objective of this case study is the economic evaluation of agroforestry systems in the Pontal do Paranapanema region. The Agroforestry System being studied is formed by agricultural species: corn (Zea maiz, guandu bean (Cajanus cajan, carioquinha, (Vigna unguiculata, black (Phaseolus vulgaris and cassava (Manihot esculenta with forestry species: Eucalyptus citriodora, Eucalyptus camaldulensis. The economic evaluation was based on economical criteria such as Net Present Value (NPL and Cost Benefict (C/B for the annual agricultural culture, Land Expectation Value (LET for the agroforestry component. The results showed that the agroforestry systems are economically acceptable to small farmers working in the same conditions presented in this study.

  5. Extraction of Flavonoids from the Flowers of Abelmoschus manihot (L. Medic by Modified Supercritical CO2 Extraction and Determination of Antioxidant and Anti-Adipogenic Activity

    Directory of Open Access Journals (Sweden)

    Jingjing Li

    2016-06-01

    Full Text Available Abelmoschus manihot (L. Medic has been used for many years in Chinese traditional medicine. In this study, supercritical CO2 plus a modifier was utilized to extract flavonoids from the flowers of Abelmoschus manihot (L. Medic. The effects of temperature (40 °C–60 °C, pressure (10–30 MPa and different concentrations of ethanol as modifier (60%–90%, ethanol:water, v/v on major flavonol content and the antioxidant activity of the extracts were studied by response surface methodology (RSM using a Box-Behnken design. The flavonol content was calculated as the sum of the concentrations of seven major flavonoids, namely rutin, hyperin, isoquercetin, hibifolin, myricetin, quercetin-3′-O-glucoside and quercetin, which were simultaneously determined by a HPLC method. The antioxidant activity was evaluated by a 2,2-diphenyl-1-picrylhydarzyl (DPPH free radical-scavenging assay. The results showed that three factors and their interactions could be well fitted to second-order polynomial models (p < 0.05. At the optimal extraction conditions for flavonol content (20 MPa, 52 °C, and 85% ethanol content, the yield of flavonoids was 41.96 mg/g and the IC50 value was 0.288 mg/mL, respectively, suggesting the extract has high antioxidant activity. Furthermore, the anti-adipogenic activity of the extract on the 3T3-L1 cell line was investigated. The results indicated that it can downregulate PPARγ and C/EBPα expression at mRNA. In summary, in this study, we have established a cost-effective method for the extraction of flavonoids from the flowers of Abelmoschus manihot (L. Medic using supercritical fluid extraction and the extracts exhibited potent antioxidant and anti-adipogenic effects, suggesting a possible therapeutic approach for the prevention and treatment of obesity.

  6. Effects of maturation and acidosis on the chaos-like complexity of the neural respiratory output in the isolated brainstem of the tadpole, Rana esculenta.

    Science.gov (United States)

    Straus, Christian; Samara, Ziyad; Fiamma, Marie-Noëlle; Bautin, Nathalie; Ranohavimparany, Anja; Le Coz, Patrick; Golmard, Jean-Louis; Darré, Pierre; Zelter, Marc; Poon, Chi-Sang; Similowski, Thomas

    2011-05-01

    Human ventilation at rest exhibits mathematical chaos-like complexity that can be described as long-term unpredictability mediated (in whole or in part) by some low-dimensional nonlinear deterministic process. Although various physiological and pathological situations can affect respiratory complexity, the underlying mechanisms remain incompletely elucidated. If such chaos-like complexity is an intrinsic property of central respiratory generators, it should appear or increase when these structures mature or are stimulated. To test this hypothesis, we employed the isolated tadpole brainstem model [Rana (Pelophylax) esculenta] and recorded the neural respiratory output (buccal and lung rhythms) of pre- (n = 8) and postmetamorphic tadpoles (n = 8), at physiologic (7.8) and acidic pH (7.4). We analyzed the root mean square of the cranial nerve V or VII neurograms. Development and acidosis had no effect on buccal period. Lung frequency increased with development (P acidosis, but in postmetamorphic tadpoles only (P respiratory central rhythm generator accounts for ventilatory chaos-like complexity, especially in the postmetamorphic stage and at low pH. According to the ventilatory generators homology theory, this may also be the case in mammals.

  7. Effects of maturation and acidosis on the chaos-like complexity of the neural respiratory output in the isolated brainstem of the tadpole, Rana esculenta

    Science.gov (United States)

    Samara, Ziyad; Fiamma, Marie-Noëlle; Bautin, Nathalie; Ranohavimparany, Anja; Le Coz, Patrick; Golmard, Jean-Louis; Darré, Pierre; Zelter, Marc; Poon, Chi-Sang; Similowski, Thomas

    2011-01-01

    Human ventilation at rest exhibits mathematical chaos-like complexity that can be described as long-term unpredictability mediated (in whole or in part) by some low-dimensional nonlinear deterministic process. Although various physiological and pathological situations can affect respiratory complexity, the underlying mechanisms remain incompletely elucidated. If such chaos-like complexity is an intrinsic property of central respiratory generators, it should appear or increase when these structures mature or are stimulated. To test this hypothesis, we employed the isolated tadpole brainstem model [Rana (Pelophylax) esculenta] and recorded the neural respiratory output (buccal and lung rhythms) of pre- (n = 8) and postmetamorphic tadpoles (n = 8), at physiologic (7.8) and acidic pH (7.4). We analyzed the root mean square of the cranial nerve V or VII neurograms. Development and acidosis had no effect on buccal period. Lung frequency increased with development (P Chaos-like complexity, assessed through the noise limit, increased from pH 7.8 to pH 7.4 (P chaos-like complexity, especially in the postmetamorphic stage and at low pH. According to the ventilatory generators homology theory, this may also be the case in mammals. PMID:21325645

  8. Mineral and Nutrient Leaf Composition of Two Cassava (Manihot esculenta Crantz Cultivars Defoliated at Varying Phenological Phases

    Directory of Open Access Journals (Sweden)

    Oyeyemi Adigun DADA

    2010-12-01

    Full Text Available The effect of defoliation on mineral and food value of two cassava varieties defoliated at varying phenological phases was studied to ascertain the appropriate phenological phase when harvested leaves would contain the optimum mineral and proximate composition, gross energy and the least cyanide content. Two cassava cultivars were subjected to defoliation at varying phenological stages including logarithmic, vegetative and physiological maturity phases. The mineral content was highest at the logarithmic phase than any other phases. The proximate composition of the cassava leaves showed that crude protein was highest at physiological maturity, while the least HCN was observed in cassava defoliated at logarithmic phase. Analysis of mineral and proximate content showed that leaf of the �TMS30572� cultivar had the highest mineral content, fat, fibre, ash, dry matter and gross energy at the logarithm phase while �Oko-Iyawo� had the highest crude protein and HCN at physiological maturity. This study indicates the high potential of cassava leaf as an unconventional source of protein for both humans and animals when defoliated at logarithmic growth phase.

  9. THERMAL ANALYSIS, RHEOLOGY, X-RAY DIFFRACTOMETRY AND ATOMIC FORCE MICROSCOPY IN THE EVALUATION OF BINARY MIXTURES OF “STARCH-HYDROCOLLOIDS”

    Directory of Open Access Journals (Sweden)

    Crislaine Alberton

    2014-02-01

    Full Text Available Starch is arguably the most investigated biopolymer in the world and the cassava starch that is extracted from Manihot esculenta Crantz, represents an important vegetal crop in tropical countries, where its roots and derivatives serve as food and a source of energy. The main composition of these roots is 70-80% water, 16-24% starch and small quantities (<4% of protein, lipids vitamins and minerals. Hydrocolloids, or gums, are substances consisting of a hydrophilic long-chain with colloidal properties that, in water-based systems, produce gels. Starches and hydrocolloids are often used together in food systems to provide texture, water mobility, control moisture, improve product quality and stability, facilitate processing and reduce costs. In this study, the interactions between cassava and starch-hydrocolloids (1% of the following gums: CMC, jatahy, pectin and xanthan were investigated. The TG/DTG method made it possible to determine the thermal decomposition of each sample, which under air atmosphere occurs in three steps. Little difference was observed in the degree of relative crystallinity (XRD and in the average roughness or average diameter of the starch granules (NC-AFM. The viscosity and pasting properties (RVA increased, and were higher for starch treated with jatahy gum. A large decrease was observed in peak temperature and gelatinisation enthalpy for the treated samples (DSC.

  10. Physicochemical Characteristics of Artificial Rice from Composite Flour: Modified Cassava Starch, Canavalia ensiformis and Dioscorea esculenta

    Directory of Open Access Journals (Sweden)

    Sumardiono Siswo

    2018-01-01

    Full Text Available Indonesia is the third largest country on the global paddy rice production and also considered as a rice importer. Even, Indonesia has the biggest per capita consumption of paddy rice (140 kg of paddy rice per person per year. Product diversification using local commodities. Artificial rice is potential to be developed as a new value product using different types of grains. It is one of appropriate solutions for reducing imported rice rate. Artificial rice was produced using high nutrition composite flours (modified cassava starch, corn, Canavalian ensiformis, and Dioscorea esculenta. This study consists of three main stages, preparation of composite flour, formulation, and artificial rice production using hot extruder capacity 10 kg/day. The objectives of this studies were to investigate some formulation in compare with commercial paddy rice. Artificial rice has been successfully conducted using prototype of hot extruder with the temperature 95°C. Physical analyses (color and water absorption were carried out to artificial rice product and commercial paddy rice. Chemical analyses (nutrition and amylose content of product will be also presented in this study. The best formulation of artificial rice was achieved in 80% modified cassava starch, 10% Canavalian ensiformis, and 10% Dioscorea esculenta, respectively.

  11. Efek ekstrak daun singkong (Manihot utilissima terhadap ekspresi COX-2 pada monosit yang dipapar LPS E.coli (The effect of Manihot utilissima extracts on COX-2 expression of monocytes induced by LPS E. coli

    Directory of Open Access Journals (Sweden)

    Zahara Meilawaty

    2013-12-01

    Full Text Available Background: Periodontal disease is a common and widespread disease in the community. Gram negative bacteria have a role inperiodontitis. These bacteria secrete a variety of products such as endotoxin lipopolysaccharide (LPS, which causes the occurrenceof inflammation or infection. The body defense responses are neutrophils and mononuclear cells (monocytes and macrophages. Inresponse to defense mechanism, the body will be expressed enzyme cyclooxygenase (COX which functions convert arachidonic acidto prostaglandins. Cassava leaf cells known to play a role in reducing inflammation, but the mechanism for inhibiting COX-2, is notknown. Purpose: The study was aimed to determine the effect of cassava leaf extract (Manihot utilissima on expression of enzyme COX-2 in monocytes which were exposed by LPS E. coli. Methods: This study was in vitro experimental studies with the design of posttestonly control group design. The sample was the cassava leaves extract (Manihot utilissima at concentration of 12.5 % and 25 %. Theexpression of COX-2 was determined by immunocytochemistry method. Isolated monocytes were incubated in cassava leaf extract, andthen exposed to LPS, after washing imunostaning procedure was performed using a monoclonal antibody (MAb anti-human COX-2.The research data was the number of monocytes that express COX-2. Results: Expression of COX-2 in the group cassava leaf extractwas higher than the group that induced by LPS E. coli only. Conclusion: Cassava leaf extract did not inhibit the expression of COX-2in monocytes which were exposed by LPS E. coli.Latar belakang: Penyakit periodontal merupakan penyakit umum dan tersebar luas di masyarakat. Bakteri yang banyak berperanpada periodontitis adalah Gram negatif. Bakteri ini mengeluarkan berbagai produk antara lain endotoksin lipopolisakarida (LPS yangmenyebabkan inflamasi atau infeksi. Respon pertahanan tubuh pertama adalah netrofil dan sel mononuklear (monosit dan makrofag.Pada respon

  12. Improvement of cassava for high dry matter, starch and low cyanogenic glucoside content by mutation induction

    Energy Technology Data Exchange (ETDEWEB)

    Nwachukwu, E C; Mbanaso, E N.A.; Ene, L S.O. [Plant Breeding Div., National Root Crops Research Inst., Umudike, Umuahia (Nigeria)

    1997-07-01

    Cassava (Manihot esculenta Crantz) is an important food in Nigeria. One drawback in its use as a staple food is the presence of cyanogenic glucosides which on hydrolysis produce the very toxic hydrogen cyanide (HCN). To reduce the cyanogenic levels by mutation induction, three locally adopted and high yielding varieties of cassava, TMS 30572, NR 8817 and NR 84111 were irradiated with 20, 25 and 30 Gy gamma rays. There were a wide variation in HCN, dry matter and starch content of irradiated cassava plants, screened in the MV{sub 2} propagation. Fourteen cassavavariant lines were selected for low HCN content, and 22 lines for high dry matter content. These will be further tested for yield in replicated field trials. (author). 7 refs, 3 tabs.

  13. Contraintes techniques et sociales en conservation du sol et des eaux en zone à très forte densité de population : l'exemple des montagnes du Mumirwa au Burundi

    Directory of Open Access Journals (Sweden)

    Mathieu, C.

    1987-01-01

    Full Text Available Study of the influence of cutting and picking of leaves on the quality of cassava tuber (Manihot esculenta Crantz cv. "F46". The Burundi country located in mountainous tropical region of Central Africa, presents one of the highest density population among those overpopulated regions. The extreme soil occupation phenomenon at the greatest slope poses a serious problems of soil erosion. The author analyses the physical and social constraints of soil conservation and water management problems in a such context. It seems that the solutions to the technical problems of erosion control must undergo with a radical change in relation between rural community and administration in the way of more collaboration and comprehension of administrative services and more willingly participation from rural population.

  14. Improvement of cassava for high dry matter, starch and low cyanogenic glucoside content by mutation induction

    International Nuclear Information System (INIS)

    Nwachukwu, E.C.; Mbanaso, E.N.A.; Ene, L.S.O.

    1997-01-01

    Cassava (Manihot esculenta Crantz) is an important food in Nigeria. One drawback in its use as a staple food is the presence of cyanogenic glucosides which on hydrolysis produce the very toxic hydrogen cyanide (HCN). To reduce the cyanogenic levels by mutation induction, three locally adopted and high yielding varieties of cassava, TMS 30572, NR 8817 and NR 84111 were irradiated with 20, 25 and 30 Gy gamma rays. There were a wide variation in HCN, dry matter and starch content of irradiated cassava plants, screened in the MV 2 propagation. Fourteen cassavavariant lines were selected for low HCN content, and 22 lines for high dry matter content. These will be further tested for yield in replicated field trials. (author). 7 refs, 3 tabs

  15. On the occurrence and identity of triploids of Rana kl. esculenta Linnaeus and R. lessonae Camerano in The Netherlands (Anura: Ranidae)

    NARCIS (Netherlands)

    Blommers-Schlösser, Rose M.A.

    1990-01-01

    According to electrophoresis and erythrocyte size the genotypes of 756 waterfrogs, collected during 1986—1988 in 54 localities in The Netherlands, were classified as belonging to 5 different genotypes: 331 diploid R. lessonae (LL), 5 triploid R. lessonae (LLL), 250 diploid R. kl. esculenta (LR), 133

  16. Characterization of different cassava samples by nuclear magnetic resonance spectroscopy

    International Nuclear Information System (INIS)

    Iulianelli, Gisele C.V.; Tavares, Maria I.B.

    2011-01-01

    Cassava root (Manihot esculenta Crantz) is grown in all Brazilian states, being an important product in the diet of Brazilians. For many families of the North and Northeast states, it may represent the main energy source. The cassava root flour has high levels of starch, in addition to containing fiber, lipids and some minerals. There is, however, great genetic variability, which results in differentiation in its chemical composition and structural aspect. Motivated by the economic, nutritional and pharmacological importance of this product, this work is aimed at characterizing six cassava flour samples by NMR spectroscopy. The spectra revealed the main chemical groups. Furthermore, the results confirmed differences on chemical and structural aspect of the samples. For instance, the F1 sample is richer in carbohydrates, while the F4 sample has higher proportion of glycolipids, the F2 sample has higher amylose content and the F6 sample exhibits a greater diversity of glycolipid types. Regarding the molecular structure, the NMR spectra indicated that the F1 sample is more organized at the molecular level, while the F3 and F5 samples are similar in amorphicity and in the molecular packing. (author)

  17. Biosafety considerations for selectable and scorable markers used in cassava (Manihot esculenta Crantz) biotechnology.

    Science.gov (United States)

    Petersen, William; Umbeck, Paul; Hokanson, Karen; Halsey, Mark

    2005-01-01

    Cassava is an important subsistence crop grown only in the tropics, and represents a major source of calories for many people in developing countries. Improvements in the areas of resistance to insects and viral diseases, enhanced nutritional qualities, reduced cyanogenic content and modified starch characteristics are urgently needed. Traditional breeding is hampered by the nature of the crop, which has a high degree of heterozygosity, irregular flowering, and poor seed set. Biotechnology has the potential to enhance crop improvement efforts, and genetic engineering techniques for cassava have thus been developed over the past decade. Selectable and scorable markers are critical to efficient transformation technology, and must be evaluated for biosafety, as well as efficiency and cost-effectiveness. In order to facilitate research planning and regulatory submission, the literature on biosafety aspects of the selectable and scorable markers currently used in cassava biotechnology is surveyed. The source, mode of action and current use of each marker gene is described. The potential for toxicity, allergenicity, pleiotropic effects, horizontal gene transfer, and the impact of these on food or feed safety and environmental safety is evaluated. Based on extensive information, the selectable marker genes nptII, hpt, bar/pat, and manA, and the scorable marker gene uidA, all have little risk in terms of biosafety. These appear to represent the safest options for use in cassava biotechnology available at this time.

  18. Diâmetro de estacas e substratos na propagação vegetativa de maniçoba, Manihot glaziovii Muell. Arg Diameter of cuttings and substrates in the vegetative propagation of maniçoba Manihot glaziovii Muell. Arg

    Directory of Open Access Journals (Sweden)

    Leonardo Elias Ferreira

    2010-09-01

    Full Text Available Objetivou-se com este trabalho estudar a influência do diâmetro das estacas e dos substratos na propagação vegetativa de maniçoba, Manihot glaziovii Muell. Arg. Utilizou-se o delineamento em blocos casualizados em esquema fatorial 10 x 3, sendo 10 substratos e 3 diâmetros de estacas, totalizando 30 tratamentos, oriundos das combinações entre substratos e diâmetros de estacas, com 4 repetições e 8 estacas por parcela. Os diâmetros das estacas corresponderam a: 0,5 a 1,0 cm (D1; 1,1 a 2,0 cm (D2 e 2,1 a 3,0 cm (D3. Foram utilizados 10 substratos: terra (S1; areia (S2; terra+areia: 1:1 (S3; terra+areia: 2:1 (S4; terra+areia: 1:2 (S5; terra+esterco: 1:1 (S6; areia+esterco: 1:1 (S7; terra+esterco: 2:1 (S8; areia+esterco: 2:1 (S9 e terra+areia+esterco: 1:1:1 (S10. As estacas lenhosas foram retiradas de plantas matrizes em repouso vegetativo, com comprimento de 25 cm e base cortada em bisel. Avaliou-se: percentual de estacas enraizadas; número de raízes; número de brotações; diâmetro e comprimento das brotações; número de folhas; massa seca das brotações e massa seca das raízes, obtidos aos 70 dias após instalação do experimento. Os melhores resultados para todas as variáveis estudadas foram obtidos com estacas de diâmetros entre 1,1 a 2,0 cm e entre 2,1 a 3,0 cm, com substratos que incluíram areia + esterco na sua composição. Tais tratamentos proporcionaram percentagens de enraizamento da ordem de 70 a 80%.This study aims to evaluate substrates and cuttings diameter influence in the vegetative propagation of Manihot glaziovii Muell.Arg. A design in randomized blocks using a 10 x 3 factorial scheme was used, being 10 substrates and 3 cuttings diameter, totaling 30 treatments, from the combinations between substrates and cuttings diameter, with 4 replications and 8 cuttings per plot. Diameters corresponded: 0.5 to 1.0 cm (D1; 1.1 to 2.0 cm (D2 and 2.1 to 3.0 cm (D3. Substrates used were: soil (S1; sand (S2; soil + sand: 1

  19. Ocorrência de bactérias diazotróficas e fungos micorrízicos arbusculares na cultura da mandioca Occurrence of diazotrophic bacteria and arbuscular mycorrhizal fungi on the cassava crop

    Directory of Open Access Journals (Sweden)

    Elcio Liborio Balota

    1999-07-01

    Full Text Available Este trabalho teve como objetivo avaliar a ocorrência, isolar e identificar fungos micorrízicos arbusculares associados à cultura da mandioca (Manihot esculenta. Amostras de solo rizosférico e de várias partes da planta (raízes, tubérculos, manivas e folhas de locais nos Estados do Rio de Janeiro, São Paulo e Paraná, foram inoculadas nos meios LGI-P, NFb-malato e NFb-GOC, avaliando-se o número mais provável de células e a atividade de redução de acetileno. Bactérias diazotróficas foram isoladas de todas as partes da planta, com exceção das folhas, sendo identificadas como Klebsiella sp., Azospirillum lipoferum e uma bactéria denominada "E", provavelmente pertencente ao gênero Burkholderia. A Bactéria E acumulou de 7,63 mg a 14,84 mg de N/g de C em meio semi-sólido, isento de N, e conseguiu manter a capacidade de fixação biológica de N, mesmo após uma dezena de repicagens consecutivas. A colonização micorrízica variou de 31% a 69%, e a densidade de esporos de 10 a 384 esporos/100 mL de solo, predominando as espécies Entrophospora colombiana e Acaulospora scrobiculata no Rio de Janeiro, A. scrobiculata e Scutellospora heterogama no Paraná e em Piracicaba (São Paulo e A. appendicula e S. pellucida em Campinas (São Paulo.This study was performed to evaluate the occurrence and to isolate and identify diazotrophic bacteria and arbuscular mycorrhizal fungi associated with the cassava (Manihot esculenta crop. Samples from rhizospherical soil, roots, tubers, stems and leaves from several localities of the States of Rio de Janeiro, São Paulo and Paraná, in Brazil, were inoculated in three media specific for diazotrophic associative bacteria, LGI-P, NFb-malate and NFb-GOC, evaluating the most probable number of cells and the acetylene-reducing activity. Diazotrophic bacteria were detected in all plant parts except for the leaves, and were identified as Klebsiella sp., Azospirillum lipoferum and a bacterium called "E

  20. Evaluating Changes In Fertility Status Of An Alfisol Under Different Growth Stages Of Cassava Manihot Esculenta Crantz

    Directory of Open Access Journals (Sweden)

    B. Osundare

    2015-02-01

    Full Text Available Abstract Evaluating changes in soil nutrient status under different growth stages of cassava makes possible determination of the most critical stage in its vegetative growth phase when its demand for nutrients is highest. Determining the most critical stage in cassava vegetative growth phase when its nutrient demand is highest will enhance properly timed fertilizer application in such a way the application will coincide with the most critical stage in cassava vegetative phase when its demand for nutrients is highest. In view of this a two year field experiment was designed to assess changes in nutrient status of an Alfisol under different growth stages of cassava during 2010 and 2011 cropping seasons at the Teaching and Research Farm of the Ekiti State University Ado Ekiti Ekiti State Nigeria. The experiment was laid out in a randomized complete block design with three replicates. The different growth stages of cassava when changes in nutrient status of Alfisol were evaluated included 3 6 9 and 12 months after planting MAP. The results indicated existence of significant P 0.05 differences among the different growth stages of cassava as regards their effects on chemical properties of Alfisol. During 2010 cropping season the significant decreases in soil organic carbon SOC under growth stages of cassava were from 0.96 g kg-1 for ISNSPTC to 0.88 0.80 0.72 and0.64 g kg-1 for ages 3 6 9 and 12 MAP respectively. Similarly during 2011 cropping season the significant decreases in soil organic carbon SOC under growth stages of cassava were from 0.96 g kg-1 for ISNSPTC to 0.80 0.73 0.66 and0.58 g kg-1 for ages 3 6 9 and 12 MAP respectively. During 2010 cropping season the significant decreases in total N under growth stages of cassava were from 0.68 g kg-1 for ISNSPTC to 0.57 0.50 0.43 and0.35 g kg-1 for ages 3 6 9 and 12 MAP respectively. During 2011 cropping season the significant decreases in total N under growth stages of cassava were from 0.68 g kg-1

  1. Genetic diversity characterization of cassava cultivars (Manihot esculenta Crantz.: I RAPD markers

    Directory of Open Access Journals (Sweden)

    Colombo Carlos

    1998-01-01

    Full Text Available RAPD markers were used to investigate the genetic diversity of 31 Brazilian cassava clones. The results were compared with the genetic diversity revealed by botanical descriptors. Both sets of variates revealed identical relationships among the cultivars. Multivariate analysis of genetic similarities placed genotypes destinated for consumption "in nature" in one group, and cultivars useful for flour production in another. Brazil?s abundance of landraces presents a broad dispersion and is consequently an important resource of genetic variability. The botanical descriptors were not able to differentiate thirteen pairs of cultivars compared two-by-two, while only one was not differentiated by RAPD markers. These results showed the power of RAPD markers over botanical descriptors in studying genetic diversity, identifying duplicates, as well as validating, or improving a core collection. The latter is particularly important in this vegetatively propagated crop.

  2. Bio-ethanol production from non-food parts of Cassava (Manihot esculenta Crantz)

    Energy Technology Data Exchange (ETDEWEB)

    Nuwamanya, Ephraim; Kawuki, Robert S.; Baguma, Yona [National Agricultural Research organization, National Crops Resources Research Inst. (NaCRRI), Kampala (Uganda); Chiwona-Karltun, Linley [Dept. of Urban and Rural Development, Swedish Univ. of Agricultural Sciences, Uppsala (Sweden)], email: Linley.karltun@slu.se

    2012-03-15

    Global climate issues and a looming energy crisis put agriculture under pressure in Sub-Saharan Africa. Climate adaptation measures must entail sustainable development benefits, and growing crops for food as well as energy may be a solution, removing people from hunger and poverty without compromising the environment. The present study investigated the feasibility of using non-food parts of cassava for energy production and the promising results revealed that at least 28% of peels and stems comprise dry matter, and 10 g feedstock yields >8.5 g sugar, which in turn produced >60% ethanol, with pH {approx} 2.85, 74-84% light transmittance and a conductivity of 368 mV, indicating a potential use of cassava feedstock for ethanol production. Thus, harnessing cassava for food as well as ethanol production is deemed feasible. Such a system would, however, require supportive policies to acquire a balance between food security and fuel.

  3. Action of gamma radiation in the physico-chemical and sensorial characteristics of minimally processed cassava (Manihot esculenta CRANTZ)

    International Nuclear Information System (INIS)

    Simioni, Karime Raya

    2001-01-01

    Nowadays irradiation has been the most studied method of food conservation. The publication of thousand of papers, not just scientific but also technological, economical and social, have proved the technical validity of the irradiation method and showed the ways of how to introduce it in commercial facilities in ali countries of the modem world. Cassava is cultivated almost ali over the world and it is considered one of the most important nutritious sources of calories in human diet. Cassava is a viable food against starving in several poor areas of the world because it is an extremely resistant culture and may reach satisfactory economical yield. Cassava is a quite perishable root, characterized by fast post harvest deterioration. Because of the lack of researches about the effects of radiations in this root, the objective of the present work was to examine the gamma radiation coming from 60 Cobalt as a treatment to prolong the shelflife of the root after harvesting, aiming to increase its period of commercialization and to conserve its sensorial characteristics for a longer period. Samples were washed, peeled, cleaned and diced cassava roots packed in polyethylene bags. The treatments were: control; freezing and storage at 18 deg C for 21 days; and irradiation with the doses of 8 and 10 kGy. The control and the irradiated samples were stored under ambient temperature during 21 days. All samples were analyzed at each 7 days for alterations in the physicochemical and sensorial characteristics. The samples were analyzed for pH, acidity, weight, humidity, texture and color. The irradiation did not affect the chemical characteristics of the cassava. Neither the pH nor the acidity, the most relevant variables to verify deterioration in cassava, presented significant alterations during the period of storage. Comparing the irradiated treatments, the dose of 8 kGy was that less affected the physic-chemical characteristics of the cassava and scored the highest notes in the

  4. A study of the super-abundant Bemisia tabaci (Gennadius) species complex (Hemiptera: Aleyrodidae) in cassava Mosaic disease pandemic areas in Tanzania

    DEFF Research Database (Denmark)

    Tajebe, Lensa Sefera

    (Manihot esculenta Crantz) – one of the most important food security crops in sub-Saharan Africa. After the outbreak and spread of a severe form of CMD from Uganda to several East and African countries, the production of cassava has been impaired causing severe yield loss resulting in food shortages....../Hamiltonella/Wolbachia with Arsenophonus or Cardinium. Similarly, double and multiple infections were also common in the IO and EA1 putative species where EA1 individuals commonly harboured Cardinium/Wolbachia with several additional combinations of Rickettsia, Hamiltonella or Arsenophonus. The secondary endosymbiont Fritschea was never...... in the area in general and in understanding this super-abundant pandemicassociated population in particular. Specific studies to assess the presence of other secondary endosymbionts, antibiotic treatments to eliminate certain endosymbionts or to artificially introduce endosymbionts are paramount to fully...

  5. Efeito tóxico de alimentos alternativos para abelhas Apis mellifera Toxic effect of alternative feeds for honeybees Apis mellifera

    Directory of Open Access Journals (Sweden)

    Fábia de Mello Pereira

    2007-04-01

    Full Text Available Esta pesquisa foi realizada com o objetivo de avaliar a existência de efeito tóxico em alimentos protéicos alternativos fornecidos para abelhas Apis mellifera. Medindo-se o tempo médio de mortalidade e o índice de mortalidade de abelhas confinadas, avaliou-se a existência de efeito tóxico do: (a feno das folhas de mandioca (Manihot esculenta; (b feno das folhas de leucena (Leucaena leococephala; (c farinha de vagem de algaroba (Prosopis juliflora; (d farinha de vagem de bordão-de-velho (Pithecellobium cf. saman; (e farelo de babaçu (Orbygnia martiana e (f sucedâneo do leite para bezerros da marca Purina®. O tempo médio de mortalidade variou de 4,46 a 11,74 e o índice de mortalidade variou de 4,58 a 12,80. Durante o experimento, obsevou-se que as abelhas alimentadas com farinha de bordão-de-velho ficavam envoltas em uma crosta de alimento, morrendo asfixiadas posteriormente. Os resultados demonstraram que a farinha de bordão-de-velho não deve ser fornecida às abelhas. Não foi observado efeito tóxico nos demais alimentos estudados.The objective of this research was to study toxic effects of alternative feeds for honeybees Apis mellifera. The average mortality time and the mortality index of cagged honeybees were assessed to evaluate any possible toxic effect of: (a cassava hay (Manihot esculenta; (b leucaena hay (Leucaena leococephala; (c mesquite pod meal (Prosopis juliflora; (d "bordão-de-velho" pod meal (Pithecellobium cf. saman; (e babassu bran (Orbygnia martiana and (f succedaneous for calfskin from Purina®. The mortality time average varied from 4.46 to 11.74 and the mortality index varied between 4.58 and 12.80. It was obseved that honeybees fed with "bordão-de-velho" pod meal got involved by stichy layer of food and died asphyxiated. Results showed that the flour of Pithecellobium cf. saman should not be used for feeding honeybees, considering the early mortality of workers fed with this meal. The other food studied

  6. Degradabilidade ruminal do feno de alguns alimentos volumosos para ruminantes Ruminal degradability of some roughage hays for ruminants feeding

    Directory of Open Access Journals (Sweden)

    G.G.P. Carvalho

    2006-08-01

    Full Text Available Avaliou-se a degradabilidade ruminal da matéria seca (MS, proteína bruta (PB, fibra em detergente neutro (FDN, da fibra em detergente ácido (FDA e hemicelulose dos fenos de capim-elefante (Pennisetum purpureum, palma (Opuntia ficus, guandu (Cajanus cajan e parte aérea da mandioca (Manihot esculenta utilizando três bovinos mestiços machos, castrados, canulados no rúmen e mantidos em regime de pasto. Amostras de 4g de cada alimento foram incubadas em duplicata no rúmen dos animais, nos períodos de 0, 6, 12, 24, 36, 48 e 72 horas. A degradabilidade potencial da PB dos fenos de capim-elefante e guandu foi semelhante, 83,9 e 81,2%, respectivamente. Os maiores valores foram observados para os fenos de palma (94,2% e parte aérea da mandioca (91,7%. A degradabilidade efetiva (DE foi obtida considerando as taxas de passagem de 2, 5 e 8%/hora. A maior DE observada para MS (60,5%, PB (81,1%, FDN (21,6%, FDA (27,9% e HEM (58,0%, na taxa de passagem de 5%/h, ocorreu com o feno de palma.The ruminal degradability of dry matter (DM, crude protein (CP, neutral detergent fiber (NDF, acid detergent fiber (ADF and hemicellulose (HEM of elephantgrass (Pennisetum purpureum, forage cactus (Opuntia ficus, pigeon pea (Cajanus cajan and cassava foliage (Manihot esculenta hays was evaluated using three cannulated crossbred steers, kept on pasture. Samples of four grams of each hay were incubated in the rumen for 0, 6, 12, 24, 36, 48 and 72 hours. The CP potential degradability (PD for elephantgrass and pigeon pea hays was similar, 83.9 and 81.2%, respectively. Higher values were observed either for forage cactus (94.2% or cassava foliage (91.7% hays. The effective degradability (ED was obtained considering the passage rates of 2, 5 and 8%/hour. The forage cactus hay, at a passage rate of 5%/h, showed the highest ED for DM (60.5%, CP (81.1%, NDF (21.6%, ADF (27.9% and HEM (58.0%.

  7. Osmotic pressure of the cutaneous surface fluid of Rana esculenta

    DEFF Research Database (Denmark)

    Hviid Larsen, Erik; Ramløv, Hans

    2012-01-01

    The osmotic pressure of the cutaneous surface fluid (CSF) in vivo was measured for investigating whether evaporative water loss (EWL) derives from water diffusing through the skin or fluid secreted by exocrine subepidermal mucous glands. EWL was stimulated by subjecting R. esculenta to 30–34 °C....../Kg, n = 16. Osmolality of lymph was, 239 ± 4 mosmol/Kg, n = 8. Thus the flow of water across the epidermis would be in the direction from CSF to the interstitial fluid driven by the above osmotic gradients and/or coupled to the inward active Na+ flux via the slightly hyperosmotic paracellular...... compartment [EH Larsen et al. (2009) Acta Physiologica 195: 171–186]. It is concluded that the source of EWL of the frog on land is the fluid secreted by the mucous glands and not water diffusing through the skin. The study supports the hypothesis [EH Larsen (2011) Acta Physiologica 202: 435–464] that volume...

  8. Cassava and its harvesting | La yuca y su cosecha

    Directory of Open Access Journals (Sweden)

    Américo Hossne García

    2017-11-01

    Full Text Available Cassava (Manihot esculenta Crant is one of the most important economic crops in tropical and subtropical areas. The average yield, compared to its potential, is often low. Harvesting is done with several procedures in global areas; the operation is difficult, costly and of low productivity in most regions. The primary objectives of this study were: to assess the techniques of cassava harvest under different methods, land preparation and planting, damage or break of tubers, manual and mechanized harvesting, adaptation of varieties, the effect of agronomic parameters, soil moisture during harvest, new hand tools and mechanical harvesting. The evaluation methods consisted of literature reviewing, explorations, examination of existing tools, modifications and mathematical analysis with design and calculation. As a result, an assessment is made of manual and mechanized techniques for harvesting, and recommendations are provided about mechanical properties, devices for tuber collection, genetics, seed and importance of soil moisture during harvest.

  9. The SWEET gene family in Hevea brasiliensis - its evolution and expression compared with four other plant species.

    Science.gov (United States)

    Sui, Jin-Lei; Xiao, Xiao-Hu; Qi, Ji-Yan; Fang, Yong-Jun; Tang, Chao-Rong

    2017-12-01

    SWEET proteins play an indispensable role as a sugar efflux transporter in plant development and stress responses. The SWEET genes have previously been characterized in several plants. Here, we present a comprehensive analysis of this gene family in the rubber tree, Hevea brasiliensis . There are 36 members of the SWEET gene family in this species, making it one of the largest families in plant genomes sequenced so far. Structure and phylogeny analyses of these genes in Hevea and in other species demonstrated broad evolutionary conservation. RNA-seq analyses revealed that SWEET2, 16, and 17 might represent the main evolutionary direction of SWEET genes in plants. Our results in Hevea suggested the involvement of HbSWEET1a , 2e , 2f , and 3b in phloem loading, HbSWEET10a and 16b in laticifer sugar transport , and HbSWEET9a in nectary-specific sugar transport. Parallel studies of RNA-seq analyses extended to three other plant species ( Manihot esculenta , Populus trichocarpa , and Arabidopsis thaliana ) produced findings which implicated MeSWEET10a, 3a, and 15b in M. esculenta storage root development, and the involvement of PtSWEET16b and PtSWEET16d in P. trichocarpa xylem development. RT-qPCR results further revealed that HbSWEET10a, 16b, and 1a play important roles in phloem sugar transport. The results from this study provide a foundation not only for further investigation into the functionality of the SWEET gene family in Hevea, especially in its sugar transport for latex production, but also for related studies of this gene family in the plant kingdom.

  10. Effect of irradiation and colchicine on callus and somatic embryo formation in cassava (Manihot esculenta Crantz)

    International Nuclear Information System (INIS)

    Dzimega, D. A.

    2012-06-01

    , embryo formation and prolific root was observed in cases where there was no embryo. Similarly, somatic embryo formation was significantly (p≤0.05) different among the accessions. No response to callus formation was observed in 0.25 g/l colchicine treatment after 30 days. Among the four accessions evaluated, Ankrah was the most promising accession in terms of callus induction frequency and somatic embryo formation ability. The results presented in this thesis clearly show that, sprouting in all accessions decreased as the dose of irradiation increased. Gamma irradiation had significantly (p≤0.05) affected height of cassava plant but this varied among accessions. Also, among the four accessions studied Ankrah and Tuaka were the most promising accession in terms of callus induction and somatic embryo formation ability. (author)

  11. Evaluation of the Disintegrant Properties of Native Starches of Five New Cassava Varieties in Paracetamol Tablet Formulations

    Directory of Open Access Journals (Sweden)

    Frank Kumah Adjei

    2017-01-01

    Full Text Available The disintegrant potential of native starches of five new cassava (Manihot esculenta Crantz. varieties developed by the Crops Research Institute of Ghana (CRIG was studied in paracetamol tablet formulations. The yield of the starches ranged from 8.0 to 26.7%. The starches were basic (pH: 8.1–9.9, with satisfactory moisture content (≤15%, swelling capacity (≥20%, ash values (0.05 to those containing maize starch BP. The disintegration times of the tablets decreased with increase in concentration of the cassava starches. The tablets passed the disintegration test (DT ≤ 15 min and exhibited faster disintegration times (p>0.05 than those containing maize starch BP. The disintegration efficiency ratio (DER and the disintegration parameter DERc of the tablets showed that cassava starches V20, V40, and V50 had better disintegrant activity than maize starch BP. The tablets passed the dissolution test for immediate release tablets (≥70% release in 45 min with dissolution rates similar to those containing maize starch BP.

  12. Comparison of leaf proteomes of cassava (Manihot esculenta Crantz cultivar NZ199 diploid and autotetraploid genotypes.

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    Feifei An

    Full Text Available Cassava polyploid breeding has drastically improved our knowledge on increasing root yield and its significant tolerance to stresses. In polyploid cassava plants, increases in DNA content highly affect cell volumes and anatomical structures. However, the mechanism of this effect is poorly understood. The purpose of the present study was to compare and validate the changes between cassava cultivar NZ199 diploid and autotetraploid at proteomic levels. The results showed that leaf proteome of cassava cultivar NZ199 diploid was clearly differentiated from its autotetraploid genotype using 2-DE combined MS technique. Sixty-five differential protein spots were seen in 2-DE image of autotetraploid genotype in comparison with that of diploid. Fifty-two proteins were identified by MALDI-TOF-MS/MS, of which 47 were up-regulated and 5 were down-regulated in autotetraploid genotype compared with diploid genotype. The classified functions of 32 up-regulated proteins were associated with photosynthesis, defense system, hydrocyanic acid (HCN metabolism, protein biosynthesis, chaperones, amino acid metabolism and signal transduction. The remarkable variation in photosynthetic activity, HCN content and resistance to salt stress between diploid and autotetraploid genotypes is closely linked with expression levels of proteomic profiles. The analysis of protein interaction networks indicated there are direct interactions between the 15 up-regulation proteins involved in the pathways described above. This work provides an insight into understanding the protein regulation mechanism of cassava polyploid genotype, and gives a clue to improve cassava polyploidy breeding in increasing photosynthesis and resistance efficiencies.

  13. Cassava For Space Diet

    Science.gov (United States)

    Katayama, Naomi; Yamashita, Masamichi; Njemanze, Philip; Nweke, Felix; Mitsuhashi, Jun; Hachiya, Natumi; Miyashita, Sachiko; Hotta, Atuko

    Space agriculture is an advanced life support enginnering concept based on biological and ecological system ot drive the materials recycle loop and create pleasant life environment on distant planetary bodies. Choice of space diet is one of primary decision required ot be made at designing space agriculture. We propose cassava, Manihot esculenta and, for one major composition of space food materials, and evaluate its value and feasibility of farming and processing it for space diet. Criteria to select space crop species could be stated as follows. 1) Fill th enutritional requirements. There is no perfect food material to meet this requirements without making a combination with others. A set of food materials which are adopted inthe space recipe shall fit to the nutritional requirement. 2) Space food is not just for maintaining physiological activities of human, but an element of human culture. We shall consider joy of dining in space life. In this context, space foos or recipe should be accepted by future astronauts. Food culture is diverse in the world, and has close relatioship to each cultural background. Cassava root tuber is a material to supply mainly energy in the form of carbohydrate, same as cereals and other tuber crops. Cassava leaf is rich in protein high as 5.1 percents about ten times higher content than its tuber. In the food culture in Africa, cassava is a major component. Cassava root tuber in most of its strain contains cyanide, it should be removed during preparation for cooking. However certain strain are less in this cyanogenic compound, and genetically modified cassava can also aboid this problem safely.

  14. Novel Bioengineered Cassava Expressing an Archaeal Starch Degradation System and a Bacterial ADP-Glucose Pyrophosphorylase for Starch Self-Digestibility and Yield Increase

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    Ayalew Ligaba-Osena

    2018-02-01

    Full Text Available To address national and global low-carbon fuel targets, there is great interest in alternative plant species such as cassava (Manihot esculenta, which are high-yielding, resilient, and are easily converted to fuels using the existing technology. In this study the genes encoding hyperthermophilic archaeal starch-hydrolyzing enzymes, α-amylase and amylopullulanase from Pyrococcus furiosus and glucoamylase from Sulfolobus solfataricus, together with the gene encoding a modified ADP-glucose pyrophosphorylase (glgC from Escherichia coli, were simultaneously expressed in cassava roots to enhance starch accumulation and its subsequent hydrolysis to sugar. A total of 13 multigene expressing transgenic lines were generated and characterized phenotypically and genotypically. Gene expression analysis using quantitative RT-PCR showed that the microbial genes are expressed in the transgenic roots. Multigene-expressing transgenic lines produced up to 60% more storage root yield than the non-transgenic control, likely due to glgC expression. Total protein extracted from the transgenic roots showed up to 10-fold higher starch-degrading activity in vitro than the protein extracted from the non-transgenic control. Interestingly, transgenic tubers released threefold more glucose than the non-transgenic control when incubated at 85°C for 21-h without exogenous application of thermostable enzymes, suggesting that the archaeal enzymes produced in planta maintain their activity and thermostability.

  15. Pendugaan Masa Kadaluarsa Ubi Kayu (Manihot esculenta Crantz Instan pada Beberapa Bahan Kemasan

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    Pande Elza Fitriani

    2015-03-01

    Full Text Available The shelf life estimating of instant cassava were determined by analyzing the moisture sorption of it. The instant cassava was made into cube form with dimension of 0,5 cm x 0,5 cm x 0,5 cm and used as samples to analyzing the moisture sorption isotherm characteristic. Moisture sorption isotherms of it were determined at 28±2°C using standard gravimetric static method over a range of equilibrium relative humidity (ERH from 6.90%-97.90%. The experimental data were fitted by Henderson model and well predicted almost at each point of aw. The data of instant cassava’s moisture sorption isotherm followed type II behavior. The shelf life of it were calculated using Labuza equation with three different packaging materials: low density polyethylene (LDPE of 0.03 mm thickness, polypropylene (PP of 0.03 mm thickness and retort pouch. The shelf life of instant cassava using those three packaging materials were obtained for 103, 88 and 3502 days, respectively.

  16. Pendugaan Masa Kadaluarsa Ubi Kayu (Manihot esculenta Crantz) Instan pada Beberapa Bahan Kemasan

    OpenAIRE

    Pande Elza Fitriani

    2015-01-01

    The shelf life estimating of instant cassava were determined by analyzing the moisture sorption of it. The instant cassava was made into cube form with dimension of 0,5 cm x 0,5 cm x 0,5 cm and used as samples to analyzing the moisture sorption isotherm characteristic. Moisture sorption isotherms of it were determined at 28±2°C using standard gravimetric static method over a range of equilibrium relative humidity (ERH) from 6.90%-97.90%. The experimental data were fitted by Henderson model an...

  17. A socio-scientific analysis of the environmental and health benefits as well as potential risks of cassava production and consumption.

    Science.gov (United States)

    Mombo, S; Dumat, C; Shahid, M; Schreck, E

    2017-02-01

    Due to its high adaptability, cassava (Manihot esculenta Crantz) is one of the world's most cultivated and consumed plants after maize and rice. However, there are relatively few scientific studies on this important crop. The objective of this review was therefore to summarize and discuss the available information on cassava cropping in order to promote sustainable practices in terms of production and consumption. Cassava cultivation has been expanding recently at the global scale and is widely consumed in most regions of South America, Africa, and Asia. However, it is also characterized by the presence in its roots of potentially toxic hydrocyanic acid. Furthermore, cassava can also absorb pollutants as it is currently cultivated near roads or factories and generally without consideration for potential sources of soil, water, or atmospheric pollution. Careful washing, peeling, and adequate preparation before eating are therefore crucial steps for reducing human exposure to both environmental pollutants and natural hydrocyanic acid. At present, there is not enough precise data available on this staple food crop. To improve our knowledge on the nutritive benefits versus health risks associated with cassava consumption, further research is necessary to compare cassava cultivars and precisely study the influence of preparation methods.

  18. Augmenting Iron Accumulation in Cassava by the Beneficial Soil Bacterium Bacillus subtilis (GBO3

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    Monica A Freitas

    2015-08-01

    Full Text Available Cassava (Manihot esculenta, a major staple food in the developing world, provides a basic carbohydrate diet for over half a billion people living in the tropics. Despite the iron abundance in most soils, cassava provides insufficient iron for humans as the edible roots contain 3-12 times less iron than other traditional food crops such as wheat, maize, and rice. With the recent identification that the beneficial soil bacterium Bacillus subtilis (strain GB03 activates iron acquisition machinery to increase metal ion assimilation in Arabidopsis, the question arises as to whether this plant-growth promoting rhizobacterium (PGPR also augments iron assimilation to increase endogenous iron levels in cassava. Biochemical analyses reveal that shoot-propagated cassava with GB03-inoculation exhibit elevated iron accumulation after 140 days of plant growth as determined by X-ray microanalysis and total foliar iron analysis. Growth promotion and increased photosynthetic efficiency were also observed for greenhouse-grown plants with GB03-exposure. These results demonstrate the potential of microbes to increase iron accumulation in an important agricultural crop and is consistent with idea that microbial signaling can regulate plant photosynthesis.

  19. Nutrients in the cassava (Manihot esculenta Crantz leaf meal at three ages of the plant Nutrientes na farinha de folhas de mandioca (Manihot esculenta Crantz em três idades da planta

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    Carmen Wobeto

    2006-12-01

    Full Text Available The high number of cassava cultivars adapted to many different regions provides a wide variation in the chemical composition of cassava leaves meal (CLM. Therefore, the contents of some nutrients in CLM from five cultivars at three ages of the plant were investigated in order to select the cultivars and ages with superior levels of these nutrients. When the plants were 12 months old, the highest levels of crude protein (CP, beta-carotene, iron, magnesium, phosphorus and sulfur were observed. The IAC 289-70 cv. showed the highest levels of magnesium, as well as considerable contents of CP, beta-carotene, iron, zinc and sulfur, which did not differ statistically from the cultivars showing the highest levels of these nutrients.O número elevado de cultivares de mandioca adaptados às mais diversas regiões confere ampla variação na composição química da farinha de folhas de mandioca (FFM. Portanto, foram investigados os teores de alguns nutrientes nas FFM de cinco cultivares em três idades da planta, a fim de selecionar cultivares e idades com níveis superiores destes nutrientes. Aos 12 meses de idade da planta, observaram-se os maiores níveis de proteína bruta (PB, beta-caroteno, ferro, magnésio, fósforo e enxofre. O cultivar IAC 289-70 apresentou os maiores níveis de magnésio, assim como teores apreciáveis de PB, beta-caroteno, ferro, zinco e enxofre, pois não diferiu estatisticamente dos cultivares com os níveis mais elevados destes nutrientes.

  20. Antinutrients in the cassava (Manihot esculenta Crantz leaf powder at three ages of the plant Antinutrientes na farinha de folhas de mandioca (Manihot esculenta Crantz em três idades da planta

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    Carmen Wobeto

    2007-03-01

    Full Text Available In Brazil, the cassava leaf meal (CLM has been used to strive against undernourishment because it is a high source of vitamins and minerals. However, the wide variation in the chemical composition of the different cultivars, as well as their antinutritional substances may be a restriction to their uses. The levels of some antinutrients in CLM from five cultivars at three ages of the plant (TAP were investigated, in order to select the cultivars and plant ages that would be more appropriate for human consumption. The lowest contents of antinutrients were observed in the 12-month old plants, except for nitrate and hemagglutinin from which the lowest contents were found for the 17 month old ones. The cultivar IAC 289-70 had the lowest antinutrient levels, except for saponin and oxalate. Thus, the cultivar IAC 289-70 at 12 months is the most appropriate for human consumption.No Brasil, a farinha de folhas de mandioca (FFM vem sendo usada no combate à desnutrição por ser fonte de vitaminas e minerais. Todavia, a grande variação na composição química dos diferentes cultivares e a presença de substâncias antinutricionais tem restringido o seu uso. Investigaram-se os níveis de alguns antinutrientes da FFM de cinco cultivares em três idades da planta (TIP, a fim de selecionar cultivares e idades mais adequadas para o consumo humano. Aos 12 meses foram observados os menores teores de antinutrientes, exceto para nitrato e hemaglutinina, os quais foram inferiores aos 17 meses. O cultivar IAC 289-70 destacou-se com os menores níveis dos antinutrientes, exceto para a saponina e oxalato. Portanto, o cultivar IAC 289-70, aos 12 meses, é o mais adequado para o consumo humano.

  1. EVALUATION OF PHYTOTOXIC EFFECT OF DELETERIOUS RHIZOBACTERIA ON THE ROOT GROWTH OF AXONOPUS AFFINIS (CHASE AND LENS ESCULENTA (MOENCH

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    X.J Pacheco-Hernández

    2015-11-01

    Full Text Available Las malezas ocasionan una gran pérdida en las tierras agrícolas y comúnmente, las medidas de manejo y contención de estas especies se dan con la aplicación de herbicidas, sin embargo; en años recientes se ha presentado un interés en establecer mecanismos de biocontrol seguros, con el empleo de bacterias inhibidoras del crecimiento conocidas como rizobacterias deletéreas (Deleterious rhizobacteria: DRBque se consideran generalmente como no parasíticas, y causan, de manera sutil, efectos deletéreos a través de la producción de metabolitos dañinos a las plantas. El presente trabajo tuvo como objetivo caracterizar la producción de ácido cianhídrico de pseudomonas rizobacterianas de malezas de un cultivo de alfalfa (Medicago sativa L. y evaluar el efecto fitotóxico de éstas sobre el crecimiento radical de plántulas de Axonopus affinis (Chase y Lens esculenta (Moench. De acuerdo con los resultados obtenidos con relación a la evidencia de que los aislados de pseudomonadas son rizobacterias cianogénicas y de su efecto fitotóxico medido sobre las especies vegetales bajo estudio; se sugieren a éstas como posibles agentes de biocontrol con pastos que sean considerados malezas; ya que en general se observó que inhiben su crecimiento radical; sin embargo, un enfoque particular lo tiene la rizobacteria Pseudomonas sp. A52, la cual presentó no solamente actividad como una DRB sino también como una rizobacteria promotora del crecimiento vegetal; lo que la hace más importante de analizar en cuanto a su potencial y espectro de acción; tanto para malezas monocotiledóneas como para dicotiledóneas, recomendable como un posible agente de biocontrol con actividad múltiple.

  2. Root Exudate Effect on Germination and Mycelial Growth of ...

    African Journals Online (AJOL)

    The effect of some root exudates on the germination and mycelial growth of sclerotia of Sclerotium rolfsii Sacc. was studied. Root exudates of 5 – 10 days old seedlings from five plants viz: - tomato (Lycopersicum esculenta) maize (Zea mays), garden egg (Solanum melongena), pigeon pea (Cajanus cajan), and pepper ...

  3. Caracterização de diferentes amostras de mandioca por espectroscopia de ressonância magnética nuclear Characterization of different cassava samples by nuclear magnetic resonance spectroscopy

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    Gisele C. V Iulianelli

    2011-01-01

    Full Text Available A raiz de mandioca (Manihot esculenta crantz é cultivada nas mais diversas regiões do Brasil e desempenha importante papel na dieta alimentar dos brasileiros, representando para muitas famílias do Norte e Nordeste a principal fonte energética. A farinha de mandioca constitui-se num alimento com alto teor de amido, além de conter fibras, lipídeos e alguns minerais, entretanto apresenta grande variabilidade genética, o que resulta em diferenciação na sua constituição química e estrutural. Frente à importância econômica, nutricional e farmacológica deste produto, o presente trabalho objetivou caracterizar seis diferentes amostras de farinha de mandioca por meio da espectroscopia de RMN. Além de estabelecer o assinalamento dos principais grupamentos químicos, os resultados confirmaram diferenças no aspecto químico e estrutural das amostras de mandioca. Foi visto que a amostra F1 é mais rica em carboidratos, a amostra F4 é mais rica em glicolipídeos, a amostra F2 apresenta alto teor de amilose, e a amostra F6 apresenta maior diversidade de glicolipídeos. Em relação à estrutura molecular, os espectros de RMN indicaram que a amostra F1 apresenta maior organização molecular e que as amostras F3 e F5 apresentam similaridade na amorficidade e também no arranjo e empacotamento molecular.Cassava root (Manihot esculenta crantz is grown in all Brazilian states, being an important product in the diet of Brazilians. For many families of the North and Northeast states, it may represent the main energy source. The cassava root flour has high levels of starch, in addition to containing fiber, lipids and some minerals. There is, however, great genetic variability, which results in differentiation in its chemical composition and structural aspect. Motivated by the economic, nutritional and pharmacological importance of this product, this work is aimed at characterizing six cassava flour samples by NMR spectroscopy. The spectra revealed

  4. Thermal and pasting properties of cassava starch-dehydrated orange pulp blends Propriedades térmicas e de pasta de misturas de fécula de mandioca e polpa cítrica

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    Magali Leonel

    2011-06-01

    Full Text Available Instant mixtures are easy to prepare and frequently present functional appeals. A quality parameter for instant mixtures is their rheological behavior. This study aimed at evaluating the effects of extrusion parameters on the pasting properties of cassava (Manihot esculenta L. starch and dehydrated orange (Citrus sinensis (L. Osbeck pulp mixtures. The variable parameters were moisture of mixtures (12.5 to 19%, barrel temperature (40 to 90ºC and screw rotation (170 to 266 rpm. The extruded mixtures did not show gelatinization enthalpy. Moisture had the greatest effect on paste properties. The initial pasting viscosity (before heating of RVA (Rapid visco analyzer is the most relevant parameter to instant mixtures. The highest cold viscosity values were obtained when mixtures were extruded under high moisture and high screw speed. High moisture (19.5%, intermediate temperature (65ºC and screw speed (218 rpm led to extruded mixtures production with low component degradation.Misturas instantâneas apresentam-se como produtos de fácil preparo e muitas vezes com apelos funcionais. Um parâmetro de qualidade nestas misturas é o comportamento reológico. Avaliou-se o efeito de parâmetros de extrusão sobre as propriedades de pasta de misturas de fécula de mandioca (Manihot esculenta L. e polpa de laranja (Citrus sinensis (L. Osbeck desidratada. A umidade das misturas (12.5 a 19%, a temperatura de extrusão (40 a 90ºC e a rotação da rosca (170 a 266 rpm foram considerados parâmetros variáveis. As misturas extrusadas não apresentaram entalpia de gelatinização. A umidade foi o fator de maior efeito sobre as propriedades de pasta. A viscosidade inicial (antes do aquecimento no RVA (Rapid visco analyzer é um dos parâmetros mais importantes para misturas instantâneas. Nas condições de elevada umidade e rotação da rosca são observadas as maiores viscosidades a frio. Condições de elevada umidade das misturas (19,5%, temperatura (65ºC e

  5. In vitro somatic embryogenesis and plant regeneration of cassava.

    Science.gov (United States)

    Szabados, L; Hoyos, R; Roca, W

    1987-06-01

    An efficient and reproducible plant regeneration system, initiated in somatic tissues, has been devised for cassava (Manihot esculenta Crantz). Somatic embryogenesis has been induced from shoot tips and immature leaves of in vitro shoot cultures of 15 cassava genotypes. Somatic embryos developed directly on the explants when cultured on a medium containing 4-16 mg/l 2,4-D. Differences were observed with respect to the embryogenic capacity of the explants of different varieties. Secondary embryogenesis has been induced by subculture on solid or liquid induction medium. Long term cultures were established and maintained for up to 18 months by repeated subculture of the proliferating somatic embryos. Plantlets developed from primary and secondary embryos in the presence of 0.1 mg/l BAP, 1mg/l GA3, and 0.01 mg/l 2,4-D. Regenerated plants were transferred to the field, and were grown to maturity.

  6. Plantas tóxicas para ruminantes do Sudoeste de Goiás

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    Fabiano José Ferreira de Sant'Ana

    2014-05-01

    Full Text Available Com o objetivo de verificar quais são as plantas incriminadas como tóxicas para ruminantes do Sudoeste de Goiás, foram realizadas 108 entrevistas com produtores rurais, médicos veterinários, zootecnistas e agrônomos de 18 municípios da região. Foram apontadas como tóxicas para ruminantes: Brachiaria spp., Enterolobium contortisiliquum, Dimorphandra mollis, Palicourea marcgravii, Pteridium aquilinum e Sorghum vulgare. Adicionalmente, foram informadas intoxicações menos frequentes por Senna occidentalis, Stryphnodendrum obovatum e Manihot esculenta. Casos isolados de intoxicação em bovinos por Asclepias curassavica e Pterodon emarginatus foram descritos por alguns entrevistados. Este trabalho demonstra que intoxicações por plantas tóxicas são frequentes na região avaliada e representam importante causa de prejuízos econômicos aos pecuaristas locais.

  7. Ticuna traditional knowledge on chagra agriculture and innovative mechanisms for its protection

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    Luis Eduardo Acosta Muñoz

    2012-08-01

    Full Text Available The relationship of indigenous peoples to the global market is a reality and it sets strategies of appropriation of traditional knowledge, without any rule mediating the restitution of rights that knowledge holders have, while indigenous people are asking a sui generis system for protection and equitable participation in these markets. The paper presents the results of a participatory research carried out with Ticuna communities of the south of the Colombian Amazon, in the border with Brazil and Peru, in the upper part of the Amazon River. From the knowledge about the use and management of chagra agriculture, the research analyzes how the productive chain of manioc (Manihot esculenta Crantz is structured. It also explains how indigenous people discuss the intellectual property rights they have on it, and how the geographical indications and the collective trademarks can help to protect traditional knowledge associated to biodiversity.

  8. Silagem de maniçoba associada a fontes energéticas na alimentação de caprinos: consumo e digestibilidade = Manioc silage associated with energy sources on feeding goats: intake and digestibility

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    Fernando Thomaz Medina

    2009-07-01

    Full Text Available Avaliaram-se o consumo e a digestibilidade de nutrientes em caprinosconfinados, que recebem dietas com 54% de silagem de maniçoba (Manihot pseudoglaziovii Pax. Et. K. Hoffman e 46% de concentrados energéticos: grão de milho moído (Zea mays (T1; raspa de mandioca (Manihot esculenta Crantz enriquecida com 1,8% de ureia (T2 efarelo de palma forrageira (Opuntia ficus indica enriquecido com 1,1% de ureia (T3. Foram utilizados 15 caprinos SRD, inteiros, com peso vivo de 21,0 kg e distribuídos em blocos casualizados com três tratamentos e cinco repetições. Os maiores consumos observadosforam para os tratamentos T3 e T1, respectivamente, com valores para MS de 96,92 e 67,26 g kg-0,75 dia-1; PB 157,72 e 78,54 g dia-1 e NDT 593,29 e 515,35 g dia-1 e para dieta composta de silagem de maniçoba com raspa de mandioca que apresentou menores ingestões com valores para MS de 52,78 g kg-0,75 dia-1 e NDT 347,10 g dia-1. As igestibilidades da MS, PB e FDN foram de 70,74; 54,66 e 58,08; 59,58; 58,75 e 47,04; 62,49; 64,24; 51,60%, respectivamente, para os tratamentos T1, T2 e T3. Os resultados obtidos para o consumo e para a digestibilidade aparente dos nutrientes revelam bom potencial para a combinação da silagem de maniçoba a fontes energéticas disponíveis regionalmente.In order to evaluate the diet combination of manioc silage withdifferent energy sources, intake and apparent digestibility were determined in feedlot goats. The diets consisted of 54% manioc silage and 46% energy concentrates: corn meal (Zea mays (T1, cassava meal (Manihot esculenta Crantz enriched with 1.8% urea (T2, and cactus meal (Opuntia ficus indica, enriched with 1.1% of urea (T3. Fifteen male goats were mixed-breed, initially weighting 21.0 kg, distributed in randomized blocks with three treatments and five repetitions. The greatest intake were observed for the treatments T3 and T1, with values for DM of 96.92 and 67.26 g kg-0, 75 day-1; CP 157.72 and 78.54 g day-1 and TDN 593

  9. Micro-CT evaluation of root and canal morphology of mandibular first premolars with radicular grooves

    Energy Technology Data Exchange (ETDEWEB)

    Boschetti, Emanuele; Mazzi-Chaves, Jardel Francisco; Versiani, Marco Aurélio; Pécora, Jesus Djalma; Saquy, Paulo Cesar; Sousa Neto, Manoel Damião de, E-mail: sousanet@forp.usp.br [Universidade de São Paulo (USP), Ribeirao Preto, SP (Brazil). Departamento de Odontologia Restauradora; Silva-Sousa, Yara Terezinha Correa; Leoni, Graziela Bianchi [Universidade de Ribeirão Preto (UNAERP), Ribeirão Preto, SP (Brazil). Departmento de Endodontia

    2017-09-15

    The aim of this study was to evaluate morphological features of 70 single-rooted mandibular first premolars with radicular grooves (RG) using micro-CT technology. Teeth were scanned and evaluated regarding the morphology of the roots and root canals as well as length, depth and percentage frequency location of the RG. Volume, surface area and Structure Model Index (SMI) of the canals were measured for the full root length. Two-dimensional parameters and frequency of canal orifices were evaluated at 1, 2, and 3 mm levels from the apical foramen. The number of accessory canals, the dentin thickness, and cross-sectional appearance of the canal at different root levels were also recorded. Expression of deep grooves was observed in 21.42% of the sample. Mean lengths of root and RG were 13.43 mm and 8.5 mm, respectively, while depth of the RG ranged from 0.75 to 1.13 mm. Mean canal volume, surface area and SMI were 10.78 mm{sup 3}, 58.51 mm{sup 2}, and 2.84, respectively. Apical delta was present in 4.35% of the sample and accessory canals were observed mostly at the middle and apical thirds. Two-dimensional parameters indicated an oval-shaped cross-sectional appearance of the root canal with a high percentage frequency of canal divisions (87.15%). Canal configuration type V (58.57%) was the most prevalent. C-shaped configuration was observed in 13 premolars (18.57%), whereas dentin thickness ranged from 1.0 to 1.31 mm. Radicular grooves in mandibular first premolars was associated with the occurrence of several anatomical complexities, including C-shaped canals and divisions of the main root canal. (author)

  10. Micro-CT evaluation of root and canal morphology of mandibular first premolars with radicular grooves

    International Nuclear Information System (INIS)

    Boschetti, Emanuele; Mazzi-Chaves, Jardel Francisco; Versiani, Marco Aurélio; Pécora, Jesus Djalma; Saquy, Paulo Cesar; Sousa Neto, Manoel Damião de; Silva-Sousa, Yara Terezinha Correa; Leoni, Graziela Bianchi

    2017-01-01

    The aim of this study was to evaluate morphological features of 70 single-rooted mandibular first premolars with radicular grooves (RG) using micro-CT technology. Teeth were scanned and evaluated regarding the morphology of the roots and root canals as well as length, depth and percentage frequency location of the RG. Volume, surface area and Structure Model Index (SMI) of the canals were measured for the full root length. Two-dimensional parameters and frequency of canal orifices were evaluated at 1, 2, and 3 mm levels from the apical foramen. The number of accessory canals, the dentin thickness, and cross-sectional appearance of the canal at different root levels were also recorded. Expression of deep grooves was observed in 21.42% of the sample. Mean lengths of root and RG were 13.43 mm and 8.5 mm, respectively, while depth of the RG ranged from 0.75 to 1.13 mm. Mean canal volume, surface area and SMI were 10.78 mm 3 , 58.51 mm 2 , and 2.84, respectively. Apical delta was present in 4.35% of the sample and accessory canals were observed mostly at the middle and apical thirds. Two-dimensional parameters indicated an oval-shaped cross-sectional appearance of the root canal with a high percentage frequency of canal divisions (87.15%). Canal configuration type V (58.57%) was the most prevalent. C-shaped configuration was observed in 13 premolars (18.57%), whereas dentin thickness ranged from 1.0 to 1.31 mm. Radicular grooves in mandibular first premolars was associated with the occurrence of several anatomical complexities, including C-shaped canals and divisions of the main root canal. (author)

  11. Hexadactyly case at a Rana kl. esculenta sample from the north-western part of Romania (Short Notes

    Directory of Open Access Journals (Sweden)

    Istvan SAS

    2006-05-01

    Full Text Available At 17 June 2006, in a habitat close to Gherta Mica locality (47°56'0'' N, 23°14'0'' E, Satu-Mare County, Romania we had found a sample of Rana kl. esculenta which presented hexadactyly at both of its posterior feet. The captured sample of edible frog had fully formed extra (sixth toes, with phalanges (bones. The hexadactyly was perfectly symmetrical at both of the posterior feet. At this individual we did not discovered any other malformations, the biometrical characters situating in the variations limits of the other green frogs from the studied habitat. A symmetric hexadacytly can be a result of atavism.

  12. THE CHEMICAL COMPOSITION AND VARIOUS SAMPLES PREPARATION METHODS FOR In Vitro GAS TEST OF TWO TROPICAL FEEDS

    Directory of Open Access Journals (Sweden)

    J. Daryatmo

    2015-04-01

    Full Text Available A 3x2 factorial experimental design was conducted to evaluate the chemical composition ofSesbania grandiflora (SG and Manihot esculenta Crantz (MEC leaves and to measure the effects ofpreparation and drying methods on the in vitro gas production in the presence and absence of PEG. Thecollected samples were divided into three groups: One group was fresh samples (F. The second groupwas oven-dried at 55°C for 48h (OD and the last group was freeze-dried at –40°C for 72h (FD. Resultsshowed that the mean value of gas production from fresh SG and MEC samples were not significantlyhigher (P<0.05 than from FD and OD samples. In SG and MEC, the mean value of gas production ofFD was not significant compared to OD samples (P>0.05. Gas production from samples added withPEG were higher (P<0.05 than without PEG. In conclusion, the preparation and drying methods of feedsamples could affect the volume of gas production. The addition of PEG in SG and MEC resulted inhigher gas production volumes.

  13. Induction and evaluation of useful mutants in cassava (Manihot esculenta) and yam (Diascorea sp.) by gamma radiation

    International Nuclear Information System (INIS)

    Klu, G.Y.P.

    1987-11-01

    Stem cuttings of the cassava cultivar ''Bosom'' were irradiated with gamma rays. A dose of 5000 rad was lethal, but a dose of 3000 rad was found to allow sprouting of 50% of the buds. For tuber cuttings of yam, the LD50 was found to be around 2000 rad. 6 refs, 1 tab

  14. Improvement in the traditional processing method and nutritional quality of traditional extruded cassava-based snack (modified Ajogun).

    Science.gov (United States)

    Obadina, Adewale O; Oyewole, Olusola B; Williams, Oluwasolabomi E

    2013-07-01

    This study was carried out to investigate and improve the traditional processing method and nutritional quality of the traditional cassava snack (Ajogun). Cassava root (Manihot esculenta Crantz L.) of TME 419 variety was processed into mash (40% moisture content). The cassava mash was mixed into different blends to produce fried traditional "Ajogun", fried and baked extrudates (modified Ajogun) as snacks. These products were analyzed to determine the proximate composition including carbohydrate, fat, protein, fiber, ash, and moisture contents and functional properties such as bulk density. The results obtained for the moisture, fat, protein, and ash contents showed significant difference (P extrudates. However, there was no significant difference (P > 0.05) in the carbohydrate and fiber contents between the three samples. There was no significant difference (P > 0.05) in the bulk density of the snacks. Also, sensory evaluation was carried out on the cassava-based snacks using the 9-point hedonic scale to determine the degree of acceptability. Results obtained showed significant difference (P extrudates and control sample in terms of appearance, taste, flavor, color, aroma, texture, and overall acceptability. The highest acceptability level of the product was at 8.04 for the control sample (traditional Ajogun). This study has shown that "Ajogun", which is a lesser known cassava product, is rich in protein and fat.

  15. Diâmetro de estacas e substratos na propagação vegetativa de maniçoba, Manihot glaziovii Muell. Arg

    OpenAIRE

    Ferreira,Leonardo Elias; Andrade,Leonaldo Alves de; Gonçalves,Gerlandio Suassuna; Souza,Eliziete Pereira de; Ferreira,Heriverta Virgínio

    2010-01-01

    Objetivou-se com este trabalho estudar a influência do diâmetro das estacas e dos substratos na propagação vegetativa de maniçoba, Manihot glaziovii Muell. Arg. Utilizou-se o delineamento em blocos casualizados em esquema fatorial 10 x 3, sendo 10 substratos e 3 diâmetros de estacas, totalizando 30 tratamentos, oriundos das combinações entre substratos e diâmetros de estacas, com 4 repetições e 8 estacas por parcela. Os diâmetros das estacas corresponderam a: 0,5 a 1,0 cm (D1); 1,1 a 2,0 cm (...

  16. Protective effect of total flavones of Abelmoschus manihot L. Medic against poststroke depression injury in mice and its action mechanism.

    Science.gov (United States)

    Liu, Mei; Jiang, Qiu-Hong; Hao, Ji-Li; Zhou, Lan-Lan

    2009-03-01

    Total flavones of Abelmoschus manihot L. Medic (TFA) is the major active component isolated from the traditional Chinese herb Abelmoschus manihot L. Medic. We investigated the protective effect of TFA against poststroke depression (PSD) injury in mice and its action mechanism. A mouse model of PSD was induced by middle cerebral artery occlusion (MACO) 30 min/reperfusion, followed by isolation feeding and chronic unpredictable mild stress for 2 weeks. Treatment groups received TFA at three different doses (160, 80, and 40 mg/kg, p.o.) or fluoxetine (Flu, 2.5 mg/kg, p.o.) daily for 24 days. Change in behavior, brain tissue malondialdehyde (MDA) levels, and the activity of superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px) were measured. The expression of brain-derived neurotrophic factor (BDNF) was detected by immunohistochemistry, and mRNA expression of BDNF and cAMP response element-binding protein (CREB) analyzed by reverse transcription-polymerase chain reaction (RT-PCR). Treatment with TFA (160, 80, and 40 mg/kg) significantly ameliorated mice escape-directed behavioral impairment induced by PSD, markedly reduced MDA levels, and increased the activity of SOD, GSH-Px close to normal levels. TFA administration also attenuated PSD-induced neuronal death/losses, upregulated expression of BDNF both at mRNA and protein levels, as well as CREB mRNA levels. TFA had a protective effect against PSD injury in mice. Cardioprotection involves the inhibition of lipid peroxidation and upregulation of BDNF-CREB levels in the hippocampus, which may also be important mechanism of its antidepressants. This potential protection makes TFA a promising therapeutic agent for the PSD. (c) 2009 Wiley-Liss, Inc.

  17. Root rot in sugar beet piles at harvest

    Science.gov (United States)

    Sugar beet root rots are not only a concern because of reduced yields, but can also be associated with losses in storage. Our primary sugar beet root rot disease problem in the Amalgamated production area is Rhizoctonia root rot. However, this rot frequently only penetrates a short distance past t...

  18. Sensory evaluation of different preparations of cassava leaves from ...

    African Journals Online (AJOL)

    Cassava leaves are largely consumed in Africa and are among the top three African indigenous vegetables rich in nutrients. Leaves from bitter (Manihot utilissima), sweet (Manihot dulcis) and wild (Manihot glaziovii) species of cassava were cooked by boiling in salted (sodium bicarbonate and table salt) water with the ...

  19. Reduction of cyanide levels in sweet cassava leaves grown in Busia County, Kenya based on different processing methods

    Directory of Open Access Journals (Sweden)

    Ojiambo, O.C.

    2017-05-01

    Full Text Available Cassava (Manihot esculenta Crantz, is the third most important carbohydrate food source around the world and in particular in sub-Sahara Africa. Both the roots and leaves have dual antagonistic contribution of which; one being nutritional value and secondly, contain cyanogenic glycosides. The latter when hydrolyzed by linamarase produces poisonous hydrogen cyanide attributed to among other factors, the methods of processing. Little has been reported on processing methods and information downstream will be great given the toxicity. This report assessed the variation of cyanide levels following different processing methods of leaves of sweet cassava varieties. A number of conditions were varied to mimic affordable and as well sustainable processing methods. Processing prior to boiling for up to 25 minutes involved leaves being pounded and pounded then soaked in water. Determination of cyanide was done using picrate papers and UV-Vis spectrophotometer. The cyanide levels ranged from 576.30 ± 0.32 - 128.34 ± 0.34 mg HCN Equivalence/Kg in raw cassava leaves that significantly reduced up to 88.45% with the processing’s (P< 0.001. Longer duration of boiling cassava leaves with prior processings’ of pounding and that of pounding and soaking is promoted to minimize the risks associated with cyanide poisoning.

  20. Concentrations of radionuclides in cassava growing in high background radiation area and their transfer

    International Nuclear Information System (INIS)

    Huang Jialin; Zha Yongru; Guo Yicao

    1985-01-01

    The concentrations of several natural radionuclides in common cassava (Manihot esculenta Crantz) growing in Yangjiang County, a high background radiation area in Guangdong Province, and their uptake from soil and distribution in the plant were investigated. The results show that the concentrations of natural uranium and thorium in cassava root are of the order of 10 -6 g/kg, and those of radium-226, radium-228, lead-210 and polonium-210 are of the order of 10 -11 Ci/kg. The highest level is 9.30 +- 0.30 x 10 -11 Ci/kg (lead-210), and the lowest is 3.99 +- 0.20 x 10 -11 Ci/kg (radium-226). The levels of natural uranium, thorium, radium-226 and polonium-210 in cassava are below the limits stipulated by the regulations for food hygiene in China, while the lead-210 level approaches the limit. It is noticeable that the highest level of radium-228 is 7.28 +- 1.03 x 10 -11 Ci/kg, 10.4 times higher than the limit. The transfer of all he nuclides from soil to different parts of cassava shows a pattern contrary to that of he nuclides in the other regions where uranium-and radium-containing waste water and phosphate fertilizer are used in agriculture

  1. Production of ethanol from cassava pulp via fermentation with a surface-engineered yeast strain displaying glucoamylase

    Energy Technology Data Exchange (ETDEWEB)

    Kosugi, Akihiko; Murata, Yoshinori; Arai, Takamitsu; Mori, Yutaka [Post-harvest Science and Technology Division, Japan International Research Center for Agricultural Sciences (JIRCAS), 1-1 Ohwashi, Tsukuba, Ibaraki 305-8686 (Japan); Kondo, Akihiko [Department of Chemical Science and Engineering, Faculty of Engineering, Kobe University, Nada-ku, Kobe, 657-8501 (Japan); Ueda, Mitsuyoshi [Department of Applied Biochemistry, Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606-8502 (Japan); Vaithanomsat, Pilanee; Thanapase, Warunee [Nanotechnology and Biotechnology Division, Kasetsart Agricultural and Agro-Industrial Product Improvement Institute (KAPI), Kasetsart University, 50 Chatuchak, Ladyao, Bangkok 10900 (Thailand)

    2009-05-15

    Cassava (Manihot esculenta Crantz) pulp, produced in large amounts as a by-product of starch manufacturing, is a major biomass resource in Southeast Asian countries. It contains abundant starch (approximately 60%) and cellulose fiber (approximately 20%). To effectively utilize the cassava pulp, an attempt was made to convert its components to ethanol using a sake-brewing yeast displaying glucoamylase on the cell surface. Saccharomyces cerevisiae Kyokai no. 7 (strain K7) displaying Rhizopus oryzae glucoamylase, designated strain K7G, was constructed using the C-terminal-half region of {alpha}-agglutinin. A sample of cassava pulp was pretreated with a hydrothermal reaction (140 C for 1 h), followed by treatment with a Trichoderma reesei cellulase to hydrolyze the cellulose in the sample. The K7G strain fermented starch and glucose in pretreated samples without addition of amylolytic enzymes, and produced ethanol in 91% and 80% of theoretical yield from 5% and 10% cassava pulp, respectively. (author)

  2. EVALUACIÓN DE ABONOS VERDES EN EL CULTIVO DE YUCA Manihot sculenta Krantz EN UN INCEPTISOL DE LA ZONA DE LADERA DEL DEPARTAMENTO DEL CAUCA, COLOMBIA EVALUATION OF GREEN FERTILIZERS IN CULTIVATION OF CASSAVA Manihot Sculenta Krantz IN AN INCEPTISOL IN A HILLSIDE ZONE OF THE DEPARTMENT OF CAUCA, COLOMBIA

    Directory of Open Access Journals (Sweden)

    Mary Adriana Salazar Rosero

    2004-12-01

    Full Text Available Se evaluó el corte y la distribución en el campo de varios abonos verdes, entre ellos: maíz - fríjol; mucuna; sorgo; millo - fríjol; millo, en un cultivo de yuca ( Manihot sculenta Krantz en un inceptisol de las laderas del Departamento del Cauca (Colombia, analizando los efectos de ellos sobre las propiedades del suelo, su capacidad para interferir la vegetación espontánea no deseable para el cultivo. Respecto a la incidencia sobre las propiedades físico-químicas del suelo, se observó que la porosidad presentó diferencias significativas por efecto de los diferentes abonos verdes evaluados; sobresaliendo la asociación maíz - fríjol. En las propiedades químicas, calcio y magnesio presentaron diferencias significativas, siendo sus contenidos más altos cuando se empleó el abono verde mucuna, sobresaliendo por su capacidad de reciclar estos nutrientes. El sorgo fue el abono verde donde hubo la menor influencia de la vegetación espontánea por su lenta descomposición y también con el cual se obtuvo la mejor productividad del cultivo de yuca (17 t/ha. En general, todos los abonos verdes presentaron adecuadas cualidades para su empleo, como parte de una estrategia de manejo sostenible de este tipo de suelo.The cut and distribution in the field of various green fertilizers, including corn-red beans, mucuna, sorghum, mille- red beans, and mille, in the cultivation of cassava (Manihot sculenta Krantz, was evaluated in an inceptisol in a hillside zone of the Department of Cauca (Colombia, analyzing their effects on the properties of the soil and their capability to inhibit spontaneous vegetation undesirable for the crop. With respect to the physical-chemical properties of the soil, porosity varied significantly due to the effects of the different green fertilizers evaluated, with the corn-red beans mixture excelling. In terms of chemical properties, calcium and magnesium showed significant differences with their concentrations higher

  3. Cassava brown streak disease in Rwanda, the associated viruses and disease phenotypes.

    Science.gov (United States)

    Munganyinka, E; Ateka, E M; Kihurani, A W; Kanyange, M C; Tairo, F; Sseruwagi, P; Ndunguru, J

    2018-02-01

    Cassava brown streak disease (CBSD) was first observed on cassava ( Manihot esculenta ) in Rwanda in 2009. In 2014 eight major cassava-growing districts in the country were surveyed to determine the distribution and variability of symptom phenotypes associated with CBSD, and the genetic diversity of cassava brown streak viruses. Distribution of the CBSD symptom phenotypes and their combinations varied greatly between districts, cultivars and their associated viruses. The symptoms on leaf alone recorded the highest (32.2%) incidence, followed by roots (25.7%), leaf + stem (20.3%), leaf + root (10.4%), leaf + stem + root (5.2%), stem + root (3.7%), and stem (2.5%) symptoms. Analysis by RT-PCR showed that single infections of Ugandan cassava brown streak virus (UCBSV) were most common (74.2% of total infections) and associated with all the seven phenotypes studied. Single infections of Cassava brown streak virus (CBSV) were predominant (15.3% of total infections) in CBSD-affected plants showing symptoms on stems alone. Mixed infections (CBSV + UCBSV) comprised 10.5% of total infections and predominated in the combinations of leaf + stem + root phenotypes. Phylogenetic analysis and the estimates of evolutionary divergence, using partial sequences (210 nt) of the coat protein gene, revealed that in Rwanda there is one type of CBSV and an indication of diverse UCBSV. This study is the first to report the occurrence and distribution of both CBSV and UCBSV based on molecular techniques in Rwanda.

  4. Optimization of the fermentation time and bacteria cell concentration in the starter culture for cyanide acid removal from wild cassava (Manihot glaziovii

    Directory of Open Access Journals (Sweden)

    Hawashi Mohamed

    2018-01-01

    Full Text Available Cassava is one of the most widespread starchy tuberous roots in Indonesia, being one of the typical plants used in the starch market. However, due to the high cyanide content (338.41 ppm, these roots become a poison if they are unsuitably processed. Therefore, a detoxification process is needed to reduce the cyanide level to the safe level for human consumption (10 ppm. This study was focused on (i the investigation of the detoxification potential of fermentation with Lactobacillus plantarum (L. plantarum on the cyanide level of wild cassava tubers (Manihot glaziovii and (ii the optimization of the fermentation time and bacteria cell number in the starter culture. The fermentation was performed for different periods of time (12, 24 and 36 h and various initial bacteria cell number (7x1010, 7x1011, 1.05x1012, and 3.5x1012 L. plantarum cells. The results showed a significant decrease of the cyanide level, 97 % of cyanide degradation being noticed after 36 h of fermentation for an initial bacterial cell number of 3.5x1012 cells. Hence, the strong point of the study consists of a noteworthy reduction of the cyanide content in wild cassava in short periods, whereas the protein content was increased (from 1.5% to 3.5% in Modified Cassava Flour (MOCAF.

  5. Tucupi creamy paste: development, sensory evaluation and rheological characterization

    Directory of Open Access Journals (Sweden)

    Telma dos Santos COSTA

    Full Text Available Abstract Tucupi, a fermented product obtained from cassava (Manihot esculenta Crantz is widely employed in the cuisine of the Northern region of Brazil, however, its industrial application is incipient. This study used tucupi to prepare a creamy paste, which underwent sensory and rheological evaluation. Paste formulations with 5 to 20% concentrated tucupi were obtained. An acceptance test was used to assess the product’s acceptability regarding the attributes of color, aroma, flavor, texture, and overall impression. A purchase intention test of the product was also applied. The product’s rheology was studied at 25, 40, and 60 °C and the activation energy (Ea was estimated. The internal preference mapping indicated that the paste formulation with 5% and 10% tucupi were the most accepted by the judge, but only the 10% tucupi paste was characterized. Proportions greater than 15% tucupi influenced negatively in the flavor and texture of the product. Purchase intention test showed that 99% of the judges demonstrated interest in purchasing the product. The product presented 72.7% moisture, 10.4% lipids, 0.5% proteins, 2.1% ashes, 14.3% carbohydrates, and 7.4 μg/g β-carotene. According to the rheological assays, the paste presented characteristics of a pseudoplastic fluid. The Herschel-Bulkley model proved efficient to predict the flow curves for the product in the temperature range tested, for which Ea was estimated at 7.49 kJ/mol.

  6. The influence of root rot incidence on cassava genotype on ...

    African Journals Online (AJOL)

    In Nigeria cassava root rot causes serious yield losses in cassava tuber production every year. However, the influence of root rot incidence on cassava genotype at harvest on consumers' acceptability of the gari produced from it has not been studied. A sensory evaluation was conducted on gari processed from the tuberous ...

  7. Speciation in Indo-Pacific swiftlets (Aves: Apodidae): integrating molecular and phenotypic data for a new provisional taxonomy of the Collocalia esculenta complex.

    Science.gov (United States)

    Rheindt, Frank E; Christidis, Les; Norman, Janette A; Eaton, James A; Sadanandan, Keren R; Schodde, Richard

    2017-04-07

    White-bellied swiftlets of the Collocalia esculenta complex constitute a radiation of colony-breeding swifts distributed throughout the tropical Indo-Pacific region. Resolution of their taxonomy is challenging due to their morphological uniformity. To analyze the evolutionary history of this complex, we combine new biometric measurements and results from plumage assessment of museum specimens with novel as well as previously published molecular data. Together, this body of information constitutes the largest systematic dataset for white-bellied swiftlets yet compiled, drawn from 809 individuals belonging to 32 taxa for which new molecular, biometric, and/or plumage data are presented. We propose changing the classification of white-bellied swiftlets, for which two species are currently recognized, to elevate eight regional forms to species level, and we also describe two new subspecies. The ten taxa we recommend recognizing at the species level are: Collocalia linchi (Java to Lombok, Sumatran hills), C. dodgei (montane Borneo), C. natalis (Christmas Island), C. affinis (Greater Sundas, including the Thai-Malay Peninsula and Andaman-Nicobar Islands), C. marginata (Philippines), C. isonota (Philippines), C. sumbawae (west Lesser Sundas), C. neglecta (east Lesser Sundas), C. esculenta (Sulawesi, Moluccas, New Guinea, Bismarck Archipelago, Solomon Islands), and C. uropygialis (Vanuatu, New Caledonia). Future molecular and morphological work is needed to resolve questions of speciation and population affinities in the Philippines, Christmas Island, Wallacea and central Melanesia, and to shed light on historic diversification and patterns of gene flow in the complex.

  8. Growth indices and cost implications of hybro broiler chicks fed with graded levels of fermented wild cocoyam Colocasia esculenta (L.) Schott corm meal as a replacement for maize.

    Science.gov (United States)

    Olajide, R

    2014-05-01

    Corms such as wild cocoyam [Colocasia esculenta] have potential to replace maize as a cheaper energy source in poultry rations. A feeding trial was conducted to evaluate the effects of graded levels of fermented wild cocoyam [Colocasia esculenta (L.) Schott] corm (FWCC), as substitutes for maize in the diets of broilers at the starter phase. One hundred and twenty unsexed day-old Hybro broiler chicks were randomly distributed to four dietary treatments in a Completely Randomized Design (CRD). There were 3 replicates per dietary treatment with 10 birds per replicate. Diet 1 without FWCC served as the control. Diets 2, 3 and 4 contained 10, 20 and 30% FWCC. Each of the diets represented a treatment. The experimental diets and clean drinking water were supplied ad libitum for 4 weeks (28 days) representing the starter phase of the broiler production. Result of the performance revealed significant (p<0.05) differences in feed intake, weight gain and feed conversion ratio. The economic analysis also showed that cost (Naira58.52) of a kilogram feed was highest (p<0.05) for the control and least (Naira53.10) for 30% FWCC. The least cost (Naira101.24) of feed per kilogram weight gain (p<0.05) was obtained for birds fed 30% FWCC compared to (Naira105.53) for the control. It was concluded that maize can economically be substituted with 30% FWCC in broiler starter diets.

  9. Silagem de maniçoba associada a fontes energéticas na alimentação de caprinos: consumo e digestibilidade - DOI: 10.4025/actascianimsci.v31i3.5228 Manioc silage associated with energy sources on feeding goats: intake and digestibility - DOI: 10.4025/actascianimsci.v31i3.5228

    Directory of Open Access Journals (Sweden)

    Maria Cláudia Soares Cruz

    2009-09-01

    Full Text Available Avaliaram-se o consumo e a digestibilidade de nutrientes em caprinos confinados, que recebem dietas com 54% de silagem de maniçoba (Manihot pseudoglaziovii Pax. Et. K. Hoffman e 46% de concentrados energéticos: grão de milho moído (Zea mays (T1; raspa de mandioca (Manihot esculenta Crantz enriquecida com 1,8% de ureia (T2 e farelo de palma forrageira (Opuntia ficus indica enriquecido com 1,1% de ureia (T3. Foram utilizados 15 caprinos SRD, inteiros, com peso vivo de 21,0 kg e distribuídos em blocos casualizados com três tratamentos e cinco repetições. Os maiores consumos observados foram para os tratamentos T3 e T1, respectivamente, com valores para MS de 96,92 e 67,26 g kg-0,75 dia-1; PB 157,72 e 78,54 g dia-1 e NDT 593,29 e 515,35 g dia-1 e para dieta composta de silagem de maniçoba com raspa de mandioca que apresentou menores ingestões com valores para MS de 52,78 g kg-0,75 dia-1 e NDT 347,10 g dia-1. As digestibilidades da MS, PB e FDN foram de 70,74; 54,66 e 58,08; 59,58; 58,75 e 47,04; 62,49; 64,24; 51,60%, respectivamente, para os tratamentos T1, T2 e T3. Os resultados obtidos para o consumo e para a digestibilidade aparente dos nutrientes revelam bom potencial para a combinação da silagem de maniçoba a fontes energéticas disponíveis regionalmente.In order to evaluate the diet combination of manioc silage with different energy sources, intake and apparent digestibility were determined in feedlot goats. The diets consisted of 54% manioc silage and 46% energy concentrates: corn meal (Zea mays (T1, cassava meal (Manihot esculenta Crantz enriched with 1.8% urea (T2, and cactus meal (Opuntia ficus indica, enriched with 1.1% of urea (T3. Fifteen male goats were mixed-breed, initially weighting 21.0 kg, distributed in randomized blocks with three treatments and five repetitions. The greatest intake were observed for the treatments T3 and T1, with values for DM of 96.92 and 67.26 g kg-0, 75 days-1; CP 157.72 and 78.54 g day-1 and

  10. Efeitos da farinha de folhas de mandioca sobre a peroxidação lipídica, o perfil lipídico sangüíneo e o peso do fígado de ratos Effects of cassava leaf flour on lipidic peroxidation, blood lipidic profile and liver weight of rats

    Directory of Open Access Journals (Sweden)

    Daniela Séfora de Melo

    2007-04-01

    Full Text Available Sabe-se que polifenóis e saponinas apresentam efeitos antioxidante e hipolipidêmico, respectivamente. Como folhas de mandioca contêm estas substâncias, foi investigado o efeito de dietas contendo a farinha de folhas de mandioca (FFM sobre a peroxidação lipídica, o perfil lipídico sangüíneo e o peso do fígado de ratos. Para isto, folhas maduras de mandioca (Manihot esculenta Crantz cv. Cacao foram secas em estufa ventilada a 30-35 ºC e trituradas sem os pecíolos. Um ensaio biológico, com 32 ratos machos Wistar, foi conduzido por um período de 7 semanas com quatro tratamentos: dieta controle e dietas contendo 5%, 10% e 15% de FFM, sendo todas suplementadas com 1% de colesterol. As dietas se apresentaram isoenergéticas e contendo os mesmos níveis de proteína digestível e fibras. Foi observado que dietas contendo FFM não apresentaram efeitos significativos sobre o perfil lipídico sangüíneo e sobre as variáveis de desempenho, mas contribuiram para o aumento no peso do fígado. Já as dietas contendo 10% e 15% de FFM foram associadas à redução nos teores plasmáticos de substâncias reativas ao ácido tiobarbitúrico.It is well known that polyphenols and saponins present antioxidant and hypolipidemic effects, respectively. As cassava leaves contains these substances, the effects of diets supplemented with cassava leaf flour (CLF on lipidic peroxidation, blood lipid profile and liver weight of rats were investigated. Therefore, ripe cassava leaves (Manihot esculenta Crantz cv. Cacao were dried in a ventilated oven at 30-35 ºC and ground without the petioles. A biological assay was conducted during 7 weeks with 32 Wistar male rats submitted to four treatments: control diet and diets containing 5%, 10% and 15% CLF, all supplemented with 1% cholesterol. Diets were isoenergetic and contained the same levels of digestible protein, and fibers. It was observed that diets containing CLF presented no significant effect on blood

  11. Nitrogen and arbuscular mycorrhizal fungi (AMF effect on two commercial sweet potato clones on an inseptisol soil

    Directory of Open Access Journals (Sweden)

    Alberto Espinosa Cuéllar

    2015-02-01

    Full Text Available Sweet potato [Ipomoea batatas L. (Lam], is the fifth most important food crop in developing countries due to its outstanding nutritional and culinary characteristics and it is also considered one of the two most important food crops along with cassava (Manihot esculenta Crantz. The response of various crops to inoculation with arbuscular mycorrhizal fungi is well known. The research was conducted at the The Research Institute of Tropical Root and Tuber Crops (INIVIT on an inseptisol soil. The objective was to compare the effect of five nitrogen doses in the presence or absence of an effective AMF strain oin two sweet potato clones ‘INIVIT B2-2005’ and ‘CEMSA 78-354’. Yield, colonization rate and amount of spores were evaluated. Treatments inoculated with effective strains obtained higher yields of 35 to 37 t.ha-1 with a dose of 60 kg N ha-1; and chemical fertilizer nitrogen was reduced by 37.5 % in the form of N. A yield of 30 to35 t.ha-1 was obtained with a dose of 90 kg ha-1 of N and no AMF application. In all cases the best colonization values and spore numbers in 50 g soil coincide with optimal fertilization doses for the treatment inoculated efficiently. Colonization values were in the range of 71 to 76 % and 628-659 spores for the nitrogen dose of 60 kg ha-1.

  12. Molecular assessment of the bacterial community associated with Cassava (Manihot esculenta Crantz) cultivation in Cameroon.

    Science.gov (United States)

    Sarr, Papa Saliou; Sugiyama, Akifumi; Begoude, Aime Didier Boyogueno; Yazaki, Kazufumi; Araki, Shigeru; Nawata, Eiji

    2017-04-01

    Bacterial communities play an important role in nutrient cycles and plant development. Their distribution and activity may depend on location and environmental heterogeneity. This study characterized soil bacterial communities in cassava fields of Eastern (Andom) and Southern (Bityili) Cameroon using molecular tools. In both sites, two improved varieties (TMS-96/1414; TMS-92/0326) and a local variety (Local) were grown in a randomized block design. Composite bulk soils were collected at 10months after planting from cassava plots. The 16S rDNA region was amplified, MiSeq was performed and sequence data analyzed. The same 17 bacterial phyla were present in both Andom and Bityili, while Chlorobi and Deinococcus-Thermus were only specific to Andom. The phyla Proteobacteria, Planctomycetes, Actinobacteria and Acidobacteria were dominant. Although both sites shared similar phyla, the principal coordinate analysis revealed significant variations in their composition, suggesting that the functions of the bacteria in nutrients cycling are likely to differ between Andom and Bityili. Cassava yields were generally higher in Andom which also displayed a higher diversity of bacterial communities. This study provides useful information on the composition of bacterial communities in cassava fields in two agro-ecologies of Cameroon. It constitutes to our knowledge the first report describing soil bacterial communities in association with cassava growth in the country, using molecular tools. Copyright © 2017 Elsevier GmbH. All rights reserved.

  13. PENGARUH PROSES PENGOLAHAN DAUN SINGKONG (Manihot esculenta Crantz DENGAN BERBAGAI PERLAKUAN TERHADAP KADAR β-KAROTEN

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    Meiliana Liem

    2014-07-01

    Full Text Available Abstrak Pada banyak negara berkembang, defisiensi vitamin A menjadi masalah kesehatan masyarakat yang serius. Pemanfaatan bahan pangan nabati yang dapat menjadi sumber utama vitamin A merupakan salah satu solusi untuk mengatasi masalah tersebut. Daun singkong adalah salah satu bahan pangan nabati yang kaya β-karoten, dapat memberikan kontribusi terhadap kebutuhan vitamin A, dan mudah didapatkan oleh masyarakat Indonesia. Penelitian ini bertujuan untuk mengetahui adanya pengaruh variasi pengolahan daun singkong terhadap kadar β-karoten. Penelitian ini menggunakan metode eksperimental rancangan acak lengkap (RAL dengan unit eksperimental 100 gram daun singkong yang mirip dengan variasi Adira 4, segar, berwarna hijau cerah, tidak ada cacat atau noda pada permukaan kulit, dan bagian pucuk tanaman (3-5 susun daun. Daun singkong dibagi menjadi 4 kelompok perlakuan pengolahan (segar, perebusan dengan air garam, perebusan dengan air garam dilanjutkan perebusan dengan santan, dan perebusan dengan air garam dilanjutkan dengan penumisan dengan minyak goreng dengan 5 kali replikasi. Kadar β-karoten olahan daun singkong diukur dengan metode spektrofotometri. Hasil menunjukkan kadar β-karoten berbeda secara signifikan pada semua kelompok perlakuan pengolahan (p=0,001. Perlakuan yang satu dengan perlakuan yang lain pada semua pasangan perlakuan juga memiliki perbedaan yang signifikan. Kadar β-karoten olahan daun singkong dari yang tertinggi berturut-turut didapatkan dari pengolahan perebusan dengan air garam (79,534 ± 5,784 µg/g, perebusan dengan air garam dilanjutkan penumisan dengan minyak goreng (65,926 ± 6,244 µg/g, daun singkong segar (43,530 ± 11,062 µg/g, dan perebusan dengan air garam dilanjutkan perebusan dengan santan (19,022 ± 3,509 µg/g. Variasi cara pengolahan mempengaruhi kadar β-karoten dalam daun singkong akibat faktor-faktor pengolahan, seperti suhu, pH, waktu, matriks pangan, dan pemakaian minyak kelapa sawit. Daun singkong sebaiknya direbus dengan air garam untuk memperoleh manfaat β-karoten secara optimal. Kata Kunci: β-karoten, daun singkong, pengolahan, kadar Abstract In many developing countries, vitamin A deficiency is a serious public health problem. Vegetables become the main source of vitamin A to solve the problem. Cassava leaves are rich of β-carotene and easily obtained by Indonesians. This study aimed to determine the effect of processing practices of cassava leaves on the β-carotene content. This study used an experimental method completely randomized design (CRD with an experimental unit of 100 grams of cassava leaves, which are similar to the variation Adira 4, fresh, bright green, no defects or stains on the leaf surface, and the shoots of plants (3-5 stacks. Cassava leaves were divided into 4 treatment groups of processing (fresh, boiling with salt water, boiling with salt water followed by boiling coconut milk, and boiling with salt water followed by sauteing with cooking oil with 5 replications. β-carotene content of processed cassava leaves was measured by spectrophotometry method. The results are differed significantly in all groups (p = 0.001. One with another treatment from all couples treatments also had significant differences. β-carotene content of processed cassava leaves from the highest was obtained from the processing of boiling with salt water (79.534 ± 5.784 µg/g, boiling with salt water followed by sauteing with cooking oil (65.926 ± 6.244 µg/g, fresh cassava leaves (43.530 ± 11.062 µg/g, and boiling with salt water followed by boiling with coconut milk (19.022 ± 3.509 µg/g. Variation of processing practices affected β-carotene in cassava leaves due to the processing factors, such as temperature, pH, time, food matrix, and the use of palm oil. The best preparation method for cassava leaves is boiling with salt water to obtain the benefits of β-carotene optimally. Keywords: β-carotene, cassava leaves, processing practices, content

  14. Removal of Cu (II and Zn (II from water with natural adsorbents from cassava agroindustry residues

    Directory of Open Access Journals (Sweden)

    Daniel Schwantes

    2015-07-01

    Full Text Available Current study employs solid residues from the processing industry of the cassava (Manihot esculenta Crantz (bark, bagasse and bark + bagasse as natural adsorbents for the removal of metal ions Cu(II and Zn(II from contaminated water. The first stage comprised surface morphological characterization (SEM, determination of functional groups (IR, point of zero charge and the composition of naturally existent minerals in the biomass. Further, tests were carried out to evaluate the sorption process by kinetic, equilibrium and thermodynamic studies. The adsorbents showed a surface with favorable adsorption characteristics, with adsorption sites possibly derived from lignin, cellulose and hemicellulose. The dynamic equilibrium time for adsorption was 60 min. Results followed pseudo-second-order, Langmuir and Dubinin-Radushkevich models, suggesting a chemisorption monolayer. The thermodynamic parameters suggested that the biosorption process of Cu and Zn was endothermic, spontaneous or independent according to conditions. Results showed that the studied materials were potential biosorbents in the decontamination of water contaminated by Cu(II and Zn(II. Thus, the above practice complements the final stages of the cassava production chain of cassava, with a new disposal of solid residues from the cassava agroindustry activity.

  15. Introgresión de la resistencia al deterioro fisiológico poscosecha en yuca

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    Sánchez Teresa

    2010-06-01

    Full Text Available Se evaluó una población de medios hermanos (B1PD280 proveniente del cruzamiento del parental resistente al deterioro fisiológico poscosecha (DFP CW429-1 (Manihot esculenta x M. walkerae, y ocho genotipos élite utilizados como padres recurrentes susceptibles. Se evaluaron cinco raíces por genotipo, 7 y 14 días después de la cosecha (d.d.c. mediante una escala (0 - 100%. Los resultados mostraron reducción significativa de DFP (entre 10% y 46% en relación con los parentales recurrentes. Cincuenta y un genotipos tuvieron alto y medio nivel de resistencia (0 - 35%, 22% y 20% de ellos correspondieron a individuos sin síntomas 7 o 14 d.d.c., respectivamente. Se estableció una posible correlación entre DFP (14 d.d.c. y escopoletina (0.523, P < 0.001 y materia seca (0.288, P < 0.001.

  16. Protein Binding Capacity of Different Forages Tannin

    Science.gov (United States)

    Yusiati, L. M.; Kurniawati, A.; Hanim, C.; Anas, M. A.

    2018-02-01

    Eight forages of tannin sources(Leucaena leucocephala, Arachis hypogaea, Mimosa pudica, Morus alba L, Swietenia mahagoni, Manihot esculenta, Gliricidia sepium, and Bauhinia purpurea)were evaluated their tannin content and protein binding capacity. The protein binding capacity of tannin were determined using precipitation of bovine serum albumin (BSA). Swietenia mahagonihas higest total tannin level and condensed tannin (CT) compared with other forages (P<0.01). The Leucaena leucocephala has highest hydrolysable tannin (HT) level (P<0.01). The total and condensed tannin content of Swietenia mahagoni were 11.928±0.04 mg/100 mg and 9.241±0.02mg/100mg dry matter (DM) of leaves. The hydrolysable tannin content of Leucaena leucocephala was 5.338±0.03 mg/100 mg DM of leaves. Binding capacity was highest in Swietenia mahagoni and Leucaena leucocephala compared to the other forages (P<0.01). The optimum binding of BSA to tannin in Leucaena leucocephala and Swietenia mahagoniwere1.181±0.44 and 1.217±0.60mg/mg dry matter of leaves. The present study reports that Swietenia mahagoni has highest of tannin content and Leucaena leucocephala and Swietenia mahagoni capacity of protein binding.

  17. Modelos para la estimación no destructiva del área foliar de dos cultivares de mandioca (Manihot esculenta Crantz en la Argentina Models for non-destructive leaf area estimation of two cassava (Manihot esculenta crantz cultivars in Argentina

    Directory of Open Access Journals (Sweden)

    A.M. Burgos

    2010-06-01

    Full Text Available La medición del área foliar (AF en mandioca es difícil de realizar, ya que sus hojas poseen lóbulos particularmente irregulares que precisan procedimientos meticulosos y lentos, y se requieren instrumentos sofisticados y costosos. El objetivo de esta investigación fue ajustar y evaluar modelos estadísticos predictivos para estimar, de manera simple y precisa, el AF de dos cultivares de mandioca cultivados en Corrientes, Argentina. En las diferentes muestras se determinaron las dimensiones lineales y el peso seco de las hojas. Se ajustaron ecuaciones de regresión lineal múltiple para estimar el AF mediante el método de selección de variables stepwise para dos cultivares de mandioca. El modelo seleccionado por su buen ajuste y precisión para estimar el área foliar fue: AF = ß0 + ß1.LP(cm +ß2.SLC(cm² ß3.ΣLL(cm , el cuál está basado en dimensiones no destructivas y de fácil medición. Dicho modelo requiere de diferentes estimaciones de sus parámetros para cada cultivar. Los resultados obtenidos en el presente estudio demuestran que bajo las condiciones de evaluación, el área foliar puede ser estimada usando simples mediciones lineales, como ser la longitud del pecíolo, la sumatoria de la longitud de los lóbulos y la superficie del lóbulo central para ambos cultivares.It is difficult to make the measurement of the cassava leaf area (LA due to the irregular shape of the lobes which need meticulous, time consuming and tedious methods and demand sophisticated and expensive instruments. The aim of this research was to adjust and to evaluate simple and precise statistical predictive models in order to estimate the LA of two cassava cultivars grown in Corrientes, Argentina. In the different samples, leaves linear dimensions and leaf dry weight were determinated. Lineal regression equations for two cassava cultivars were tested to estimate LA though the stepwise variable selection method. The model selected due to its goodness of

  18. UTILIZACIÓN DE ALMIDÓN DE MALANGA (Colocasia esculenta L. EN LA ELABORACIÓN DE SALCHICHAS TIPO FRANKFURT

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    ALBERTO LUIS TORRES RAPELO

    2014-12-01

    Full Text Available Starch is an important ingredient in the food industry where it is used as a binder, thickener, gelling agent, agglutinant, humectant, and texturizer. It is also used in the manufacture of sausages and other cooked processed meats to give consistency to the product. This study aimed to evaluate the effect of substitution of wheat flour for taro starch (Colocasia esculenta L. obtained from white and purple varieties on cooking losses and acceptability of a meat emulsion. To evaluate the cooking losses, three different formulations of Frankfurt sausages were prepared, in which wheat flour was replaced by 50%, 75% and 100% of taro starch and one control. To assess the acceptability of the products was used a taste panel untrained composed of 50 judges and a 5 points-hedonic scale was used. The results showed that all treatments with taro starch had lower cooking losses than the control product (p<0,05. Likewise, the incorporation of taro starch did not affect the acceptability of the meat product (p<0,05. We conclude that taro starch incorporated in the meat industry as filler and thickener in sausages is achievable.

  19. MANAGEMENT OF ROOT ROT IN AVOCADO TREES

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    SIMONE RODRIGUES DA SILVA

    Full Text Available ABSTRACT Root rot (Phytophthora cinnamomi Rands is one of the most restrictive factors to avocado growing in main producing regions worldwide. In Brazil, scientific reports on the effectiveness of control methods are scarce. The objective of this study was to evaluate the efficiency of gypsum applications and dolomitic limestone to the soil and potassium phosphite sprays in controlling this disease in ‘Hass’ avocado, grown without irrigation. The application of dolomitic limestone or gypsum alone is not effective to recover plants affected by root rot. The application of potassium phosphite, combined or not with dolomitic lime or gypsum enables the partial recovery ‘Hass’ avocado plants affected by the disease.

  20. Evidence for a intimate relationship between mast cells and nerve fibers in the tongue of the frog, Rana esculenta

    Energy Technology Data Exchange (ETDEWEB)

    Chieffi Baccari, Gabriella; Minucci, Sergio [Naples, II Univ. (Italy). Dipt. di Fisiologia Umana e Funzioni Biologiche Integrate `Filippo Bottazzi`

    1997-12-31

    Morphological and ultrastructural association of mast cells and nerve fibers were studied in the tongue of the frog Rana esculenta. The number of mast cells in the tongue (253 {+-} 45 / mm{sup 2}) is far the highest of the frog tissue as far as people know. They are distributed throughout the connective tissue among the muscular fibers, near arterioles and venules but predominantly in close association and within the nerves. They are often embedded in the endoneurium within a nerve bundle near to myelinic or unmyelinic fibers and in membrane-to-membrane contact with axonlike processes. Just for the richness of mast cells, the tongue of the frog could represent an useful model to study the relationship between these cells and the peripheral nervous system.

  1. Evidence for a intimate relationship between mast cells and nerve fibers in the tongue of the frog, Rana esculenta

    Energy Technology Data Exchange (ETDEWEB)

    Chieffi Baccari, Gabriella; Minucci, Sergio [Naples, II Univ. (Italy). Dipt. di Fisiologia Umana e Funzioni Biologiche Integrate ` Filippo Bottazzi`

    1998-12-31

    Morphological and ultrastructural association of mast cells and nerve fibers were studied in the tongue of the frog Rana esculenta. The number of mast cells in the tongue (253 {+-} 45 / mm{sup 2}) is far the highest of the frog tissue as far as people know. They are distributed throughout the connective tissue among the muscular fibers, near arterioles and venules but predominantly in close association and within the nerves. They are often embedded in the endoneurium within a nerve bundle near to myelinic or unmyelinic fibers and in membrane-to-membrane contact with axonlike processes. Just for the richness of mast cells, the tongue of the frog could represent an useful model to study the relationship between these cells and the peripheral nervous system.

  2. Rhizoctonia crown and root rot disease nursery

    Science.gov (United States)

    The BSDF cooperative CRR Eastern Evaluation Nursery Rhizoctonia crown and root rot Evaluation Nursery in 2016 was a randomized complete-block design with five replications in 15 feet long, one-row plots (20 in row spacing), at the Saginaw Valley Research and Education Center near Frankenmuth, MI. F...

  3. Profile of milk fatty acids from moxotó goats fed with different levels of manicoba (Manihot Glaziovii Muel Arg. silage

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    Ítala Viviane Ubaldo Mesquita

    2008-12-01

    Full Text Available The objective of this work was to evaluate the effects of the manicoba silage use (Manihot glaziovii Muel Arg. in different roughage:concentrate ratios (30:70; 40:60; 50:50 and 60:40 % on the fatty acids profile of the milk from Moxotó goats. Eight multiparous goats with approximately 60 post-birth days and weigh 44 kg on average were used in a Double Latin Square with four treatments, four periods and four animals. Each period lasted 15 days with 10 days of adaptation to experimental diets and 5 days of milk collection. The results of the fatty acids analyses were submitted to the analysis of variance (ANOVA and regression. An increasing linear effect for the miristic acid (C14:0 and decreasing for the linoleic acid (C18:3 was observed in function of the silage levels in diet. The milk fat presented high contents of desirable fatty acids (C18:0 + unsaturated acids, considered as nutritionally important due to their benefits to the human health. It could be concluded that the manicoba silage could be included in the diet with the participation of up to 60%, presenting a nutrient supply of high nutritional value.O objetivo deste trabalho foi avaliar os efeitos da utilização de silagem de maniçoba (Manihot glaziovii Muel Arg. em diferentes relações volumoso:concentrado (30:70; 40:60; 50:50 e 60:40 % no perfil de ácidos graxos do leite de cabras da raça Moxotó. Foram utilizadas oito cabras multíparas com aproximadamente 60 dias pós-parto, pesando em média 44 kg, em um Quadrado Latino duplo 4 x 4, com quatro tratamentos, quatro períodos e quatro animais. Cada período teve duração de 15 dias, com 10 de adaptação às dietas experimentais e cinco dias de colheita de leite. Foi verificado efeito linear crescente do ácido mirístico (C14:0 e decrescente para o ácido linolênico (C18:3, em função dos níveis de silagem da dieta. A gordura do leite apresentou elevado teor de ácidos graxos desejáveis (C18:0 + insaturados

  4. Synthesis, exploration of energy storage and electrochemical sensing properties of hematite nanoparticles

    Energy Technology Data Exchange (ETDEWEB)

    Ramasami, Alamelu K. [Centre for Nano and Material Sciences, Jain University, Bangalore 562112 (India); Department of Physics, Advanced Batteries Lab, National University of Singapore, 117542 (Singapore); Ravishankar, T.N.; Sureshkumar, K. [Centre for Nano and Material Sciences, Jain University, Bangalore 562112 (India); Reddy, M.V.; Chowdari, B.V.R. [Department of Physics, Advanced Batteries Lab, National University of Singapore, 117542 (Singapore); Ramakrishnappa, T. [Centre for Nano and Material Sciences, Jain University, Bangalore 562112 (India); Balakrishna, Geetha R., E-mail: br.geetha@jainuniversity.ac.in [Centre for Nano and Material Sciences, Jain University, Bangalore 562112 (India)

    2016-06-25

    Gel-combustion, solution combustion and molten salt methods were used to synthesize hematite nanoparicles. Two weight ratios of precursor (Ferric nitrate) to fuel (Cassava Starch) (1:0.5, 1:1) were used in gel-combustion technique. Ferric nitrate as a precursor and ethylenediamine tetraacetic acid as fuel (in stoichiometric proportions) were used in the solution combustion method. Ferric oxalate was the precursor in molten salt method. The structural parameters of the hematite nanoparticles were studied by X-ray diffraction. The optical properties, including band gap studies were done by UV–Visible spectroscopy. The morphological studies were carried out by Scanning Electron Microscope. The energy storage capacity of the molten salt method-hematite nanoparticles surpassed (920 mAhg{sup −1}) the others while the equal-weight- ratio-hematite nanoparticles synthesized by gel-combustion method exhibited better dopamine sensor properties. - Highlights: • Hematite nanoparticles were synthesized by gel, solution combustion and molten salt methods. • Gel-combustion involved the use of natural fuel extracted from the root tubers of Manihot esculenta. • Two ratios of fuel to precursors were attempted in gel combustion method. • The product formed from the equal weight ratio of fuel to precursor was a very good electrochemical dopamine sensor. • The product formed by molten salt method exhibited good battery behaviour (Li-ion battery).

  5. Synthesis, exploration of energy storage and electrochemical sensing properties of hematite nanoparticles

    International Nuclear Information System (INIS)

    Ramasami, Alamelu K.; Ravishankar, T.N.; Sureshkumar, K.; Reddy, M.V.; Chowdari, B.V.R.; Ramakrishnappa, T.; Balakrishna, Geetha R.

    2016-01-01

    Gel-combustion, solution combustion and molten salt methods were used to synthesize hematite nanoparicles. Two weight ratios of precursor (Ferric nitrate) to fuel (Cassava Starch) (1:0.5, 1:1) were used in gel-combustion technique. Ferric nitrate as a precursor and ethylenediamine tetraacetic acid as fuel (in stoichiometric proportions) were used in the solution combustion method. Ferric oxalate was the precursor in molten salt method. The structural parameters of the hematite nanoparticles were studied by X-ray diffraction. The optical properties, including band gap studies were done by UV–Visible spectroscopy. The morphological studies were carried out by Scanning Electron Microscope. The energy storage capacity of the molten salt method-hematite nanoparticles surpassed (920 mAhg"−"1) the others while the equal-weight- ratio-hematite nanoparticles synthesized by gel-combustion method exhibited better dopamine sensor properties. - Highlights: • Hematite nanoparticles were synthesized by gel, solution combustion and molten salt methods. • Gel-combustion involved the use of natural fuel extracted from the root tubers of Manihot esculenta. • Two ratios of fuel to precursors were attempted in gel combustion method. • The product formed from the equal weight ratio of fuel to precursor was a very good electrochemical dopamine sensor. • The product formed by molten salt method exhibited good battery behaviour (Li-ion battery).

  6. Dinomys branickii Peters, 1873 (Rodentia, Dinomyidae: consumption and food preference in captivity

    Directory of Open Access Journals (Sweden)

    Raymundo Tomaz Melo dos Santos Neto

    2017-02-01

    Full Text Available Dinomys branickii is a large rodent listed as Endangered (EN, that suffers pressure from anthropogenic activities such as hunting and habitat destruction. Captive breeding methods are viable for supplementation of conservation projects, and may enhance our knowledge of main aspects of the biology of this species. The objective of this study was to determine consumption and food preferences in a captive group of D. branickii. To determine feeding preferences, the Food Preference Index (P was used for the type of food with highest consumption. The mean amount of food provided was 6.6 kg per day per group, with 4.4 kg per day/group consumed (66%. An average of 11 ± 2.9 types of food were offered daily. The consumption of fruits (71% was higher than the consumption of other food groups, followed by roots/tubers (65.3%. The food groups least consumed were cereals and seeds (39.4% and leaves (38.3%. The preferred foods were: Brassica oleracea (P = 1.38, Zea mays (P = 1.25, Ipomoea batatas (P = 1.17, Mangifera indica (P = 1.13, Cucurbita moschata (P = 1.10, Talinum esculentum (P = 1.00 and Manihot esculenta (P = 1.00. These results suggest that foods with high fiber and carbohydrate content are the best choices for D. branickii development and well-being in captivity.

  7. Concentrations of radionuclides in cassava growing in high background radiation area and their transfer

    Energy Technology Data Exchange (ETDEWEB)

    Jialin, Huang; Yongru, Zha; Yicao, Guo

    1985-04-01

    The concentrations of several natural radionuclides in common cassava (Manihot esculenta Crantz) growing in Yangjiang County, a high background radiation area in Guangdong Province, and their uptake from soil and distribution in the plant were investigated. The results show that the concentrations of natural uranium and thorium in cassava root are of the order of 10/sup -6/ g/kg, and those of radium-226, radium-228, lead-210 and polonium-210 are of the order of 10/sup -11/ Ci/kg. The highest level is 9.30 +- 0.30 x 10/sup -11/ Ci/kg (lead-210), and the lowest is 3.99 +- 0.20 x 10/sup -11/ Ci/kg (radium-226). The levels of natural uranium, thorium, radium-226 and polonium-210 in cassava are below the limits stipulated by the regulations for food hygiene in China, while the lead-210 level approaches the limit. It is noticeable that the highest level of radium-228 is 7.28 +- 1.03 x 10/sup -11/ Ci/kg, 10.4 times higher than the limit. The transfer of all the nuclides from soil to different parts of cassava shows a pattern contrary to that of he nuclides in the other regions where uranium-and radium-containing waste water and phosphate fertilizer are used in agriculture.

  8. Genetic Diversification and Dispersal of Taro (Colocasia esculenta (L. Schott.

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    H Chaïr

    Full Text Available Taro (Colocasia esculenta (L. Schott is widely distributed in tropical and sub-tropical areas. However, its origin, diversification and dispersal remain unclear. While taro genetic diversity has been documented at the country and regional levels in Asia and the Pacific, few reports are available from Americas and Africa where it has been introduced through human migrations. We used eleven microsatellite markers to investigate the diversity and diversification of taro accessions from nineteen countries in Asia, the Pacific, Africa and America. The highest genetic diversity and number of private alleles were observed in Asian accessions, mainly from India. While taro has been diversified in Asia and the Pacific mostly via sexual reproduction, clonal reproduction with mutation appeared predominant in African and American countries investigated. Bayesian clustering revealed a first genetic group of diploids from the Asia-Pacific region and to a second diploid-triploid group mainly from India. Admixed cultivars between the two genetic pools were also found. In West Africa, most cultivars were found to have originated from India. Only one multi-locus lineage was assigned to the Asian pool, while cultivars in Madagascar originated from India and Indonesia. The South African cultivars shared lineages with Japan. The Caribbean Islands cultivars were found to have originated from the Pacific, while in Costa Rica they were from India or admixed between Indian and Asian groups. Taro dispersal in the different areas of Africa and America is thus discussed in the light of available records of voyages and settlements.

  9. Polyphenol Content and Modulatory Activities of Some Tropical Dietary Plant Extracts on the Oxidant Activities of Neutrophils and Myeloperoxidase

    Directory of Open Access Journals (Sweden)

    Thierry Franck

    2012-01-01

    Full Text Available Young leaves of Manihot esculenta Crantz (Euphorbiaceae, Abelmoschus esculentus (Malvaceae, Hibiscus acetosella (Malvaceae and Pteridium aquilinum (Dennstaedtiaceae are currently consumed as green vegetables by peoples in sub-Saharan Africa, Latin America, Asia and their migrants living in Western Europe. Sub-Saharan peoples use Manihot, Abelmoschus and Hibiscus also in the folk medicine to alleviate fever and pain, in the treatment of conjunctivitis, rheumatism, hemorrhoid, abscesses, ... The present study investigates the effects of aqueous extracts of those plants on the production of reactive oxygen species (ROS and the release of myeloperoxidase (MPO by equine neutrophils activated with phorbol 12-myristate 13-acetate (PMA. The ROS production was measured by lucigenin-enhanced chemiluminescence (CL, and the release of total MPO by an ELISA method. The study also investigates the effect of the extracts on the activity of MPO by studying its nitration activity on tyrosine and by using a new technique called SIEFED (Specific Immunological Extraction Followed by Enzymatic Detection that allows studying the direct interaction of compounds with the enzyme. In all experiments, the aqueous extracts of the plants developed concentration-dependent inhibitory effects. A moderate heat treatment did not significantly modify the inhibitory capacity of the extracts in comparison to not heated ones. Total polyphenol and flavonoid contents were determined with an HPLC-UV/DAD analysis and a spectroscopic method using Folin-Ciocalteu reagent. Some polyphenols with well-known antioxidant activities (caffeic acid, chlorogenic acid, hyperoside, rosmarinic acid and rutin were found in the extracts and may partly explain the inhibitory activities observed. The role of those dietary and medicinal plants in the treatment of ROS-dependent inflammatory diseases could have new considerations for health.

  10. Aibika (Abelmoschus manihot L.): Genetic variation, morphology and relationships to micronutrient composition.

    Science.gov (United States)

    Rubiang-Yalambing, Lydia; Arcot, Jayashree; Greenfield, Heather; Holford, Paul

    2016-02-15

    Aibika (Abelmoschus manihot L.) is believed to be a good source of micronutrients. However, although many varieties of aibika are commonly consumed in Papua New Guinea, their micronutrient content is unknown. Therefore, the mineral (Ca, Fe, K, Mg, Mn, Na, Zn & Cu), folate composition and the genetic variation of 23 aibika accessions from the collection at the National Agricultural Research Institute were studied over a 3year period to provide data for nutritional studies and to inform breeding programs. The data showed that aibika is, potentially, a crop of high nutritional value with the potential to boost the micronutrient status of local PNG communities. However, there were substantial differences in the micronutrient concentrations of the accessions from year to year and accessions that had the highest concentration of a particular mineral in 1year did not have the high concentrations in other years. Clusters determined using unweighted pair group method with arithmetic mean analysis (UPGMA) of the micronutrient contents differed in each of the 3years. Genetic analysis made using random amplification of polymorphic DNA and directed amplification of mini satellite region DNA placed the accessions into five groups. There was no correlation between these groups and leaf morphology, nor were there correlations with the clusters determined from the UPGMA analyses. There appears to be considerable interaction between genotype and environmental factors determining micronutrient composition and environmental factors may play a greater role than genotype in influencing micronutrient composition. Copyright © 2014 Elsevier Ltd. All rights reserved.

  11. Purification, antitumor and immunomodulatory activity of polysaccharides from soybean residue fermented with Morchella esculenta.

    Science.gov (United States)

    Li, Shuhong; Gao, Ang; Dong, Shuang; Chen, Ye; Sun, Shuang; Lei, Zhongfang; Zhang, Zhenya

    2017-03-01

    Crude polysaccharides (MPS) from soybean residue fermented with Morchella esculenta were extracted and purified by DEAE Sephadex A-50 chromatography and Sephadex G-100 size-exclusion chromatography in sequence. Three main fractions MP-1, MP-3 and MP-4 were obtained during the purification steps. The recovery rates based on MPS used were 26.2%, 29.1% and 18.7% for MP-1, MP-3 and MP-4 respectively. The monosaccharide composition, ultraviolet spectrum, infrared spectrum and NMR of the three fractions were analyzed. Furthermore, the influence of polysaccharides fractions upon activation of macrophage cells (RAW 264.7), antitumor activities of the human hepatocellular cell line (HepG-2) and human cervical carcinoma cells (Hela) in vitro were evaluated. The results indicated that the proliferation of MP-3 on RAW 264.7 was 313.57% at 25μg/mL, which is high while MP-1 had a higher growth inhibition effect on HepG-2 cells of 68.01% at concentration of 50μg/mL. The fractions of MP-1, MP-3 and MP-4 induced apoptosis in HepG-2 cells and Hela cells by arresting cell cycle progression at the G 0 /G 1 phase. These findings suggest that the purified polysaccharides fractions may be a potent candidate for human hepatocellular and cervical carcinoma treatment and prevention in functional foods and pharmacological fields. Copyright © 2016 Elsevier B.V. All rights reserved.

  12. Assessment of the potential health risks associated with the aluminium, arsenic, cadmium and lead content in selected fruits and vegetables grown in Jamaica

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    Johann M.R. Antoine

    Full Text Available Thirteen Jamaican-grown food crops − ackee (Blighia sapida, banana (Musa acuminate, cabbage (Brassica oleracea, carrot (Daucus carota, cassava (Manihot esculenta, coco (Xanthosoma sagittifolium, dasheen (Colocasia esculenta, Irish potato (Solanum tuberosum, pumpkin (Cucurbita pepo, sweet pepper (Capsicum annuum, sweet potato (Ipomoea batatas, tomato (Solanum lycopersicum and turnip (Brassica rapa − were analysed for aluminium, arsenic, cadmium and lead by atomic absorption spectrophotometry and instrumental neutron activation analysis. The fresh weight mean concentrations in these food crops (4.25–93.12 mg/kg for aluminium; 0.001–0.104 mg/kg for arsenic; 0.015–0.420 mg/kg for cadmium; 0.003–0.100 mg/kg for lead were used to calculate the estimated daily intake (EDI, target hazard quotient (THQ, hazard index (HI and target cancer risk (TCR for arsenic, associated with dietary exposure to these potentially toxic elements. Each food type had a THQ and HI < 1 indicating no undue non-carcinogenic risk from exposure to a single or multiple potentially toxic elements from the same food. The TCR for arsenic in these foods were all below 1 × 10−4, the upper limit used for acceptable cancer risk. There is no significant health risk to the consumer associated with the consumption of these Jamaican-grown food crops. Keywords: Risk assessment, Heavy metals, Target hazard quotient, Target cancer risk, Hazard index, Food, Jamaican crops, Estimated daily intake

  13. Suppression of crown and root rot of wheat by the rhizobacterium Paenibacillus polymyxa

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    Lamia LOUNACI

    2017-01-01

    Full Text Available A seedling bioassay was developed for screening a wheat root-associated rhizobacterial strain of Paenibacillus polymyxa for ability to suppress crown and root rot pathogens of wheat. The primary aim was to evaluate the ability of P. polymyxa to suppress Fusarium graminearum, F. culmorum, F. verticillioides and Microdochium nivale, the fungal pathogens responsible for Fusarium crown and root rot and head blight of wheat in Algeria. Bioassays conducted under controlled conditions indicated that seed treatments with P. polymyxa strain SGK2 significantly reduced disease symptoms caused by all four fungal pathogens. Plant growth promotion (increased shoot and root dry weights, however, depended on the pathogen tested. Our results indicate that seed treatments with a biocontrol agent could be an additional strategy for management of wheat crown and root rot pathogens.

  14. Efek Interaksi Ragi Tape dan Ragi Roti terhadap Kadar Bioetanol Ketela Pohon (Manihot Utilissima, Pohl Varietas Mukibat

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    Tri Budi Kurniawan

    2014-09-01

    Full Text Available Ketela pohon (Manihot utilissima, Pohl varietas mukibat berpotensi sebagai bahan baku bioetanol. Penelitian bertujuan untuk mengetahui efek interaksi ragi tape dan ragi roti terhadap kadar bioetanol ketela pohon mukibat dan menentukan interaksi terendah yang efektif menghasilkan bioetanol yang dapat terbakar. Sampel yang digunakan adalah ketela pohon mukibat umur 7 bulan dengan berat rata-rata 500 gram. Penelitian menggunakan Rancangan Acak Lengkap pola faktorial, yaitu konsentrasi ragi tape (0%, 0,3%, 0,6% dan 0,9% dan konsentrasi ragi roti (0%, 0,3%, 0,6% dan 0,9% dengan 3 kali ulangan. Parameter yang diukur meliputi jumlah sel khamir (data pendukung dan kadar bioetanol (data utama. Data kadar bioetanol yang diperoleh dianalisis menggunakan anava dua arah dan dilanjutkan uji Duncan (DMRT pada taraf kesalahan 5%. Hasil penelitian menunjukkan ada pengaruh interaksi ragi tape dan ragi roti terhadap kadar bioetanol ketela pohon mukibat p>0,05. Konsentrasi ragi tape dan ragi roti yang tinggi menghasilkan kadar bioetanol yang tinggi. Interaksi ragi tape 0,6% dan ragi roti 0,3% (T2R1 merupakan interaksi terendah yang efektif menghasilkan kadar bioetanol yang dapat terbakar (36%. Interaksi ragi tape 0,9% dan ragi roti 0,9% (T3R3 menghasilkan kadar bioetanol tertinggi dengan rata-rata mencapai 49,8%.Cassava (Manihot utilissima, Pohl var Mukibat is potential for bioethanol feedstock. The study aimed to determine the effects of the interaction of bread yeast and tape yeast on the concentration of mukibat cassava bioethanol and to determine the lowest effective interaction can produce flammable bioethanol. The samples used were mukibat cassava aged 7 months with an average weight of 500 grams. Research design was completely randomized design factorial, tape yeast concentration (0%, 0.3%, 0.6% and 0.9% and the concentration of yeast bread (0%, 0.3%, 0.6% and 0.9% with 3 replications. Parameters measured include the number of yeast cells (supporting data

  15. Diversidade genética de Begomovirus que infectam plantas invasoras na região nordeste Genetic diversity of Begomovirus infecting weeds in northeastern Brazil

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    I.P. Asssunção

    2006-06-01

    Full Text Available Os Begomovirus fazem parte de uma família numerosa de fitovírus denominada Geminiviridae. Eles infectam ampla gama de hospedeiras, incluindo muitas espécies cultivadas, como tomate (Lycopersicon esculentum, feijão (Phaseolus vulgaris, pimentão (Capsicum annuum, caupi (Vigna unguiculata, mandioca (Manihot esculenta etc., além de plantas invasoras de várias espécies. Em alguns casos, plantas invasoras podem funcionar como reservatórios desses vírus para plantas cultivadas, mediante transmissão pelo inseto-vetor. No presente trabalho, plantas invasoras com sintomas de mosaico amarelo, deformação do limbo foliar e redução do crescimento foram avaliadas no tocante à presença de Begomovirus mediante a técnica de PCR, empregando-se oligonucleotídeos universais para detecção desses vírus. Foram avaliadas 11 amostras, correspondendo a 10 espécies, coletadas em municípios dos Estados de Alagoas, Pernambuco e Bahia. Algumas, como Herissantia crispa, Waltheria indica e Triumfetta semitriloba, são relatadas pela primeira vez como espécies hospedeiras de Begomovirus. Para estimar a variabilidade genética dos Begomovirus detectados, o produto de amplificação dos diversos isolados foi clivado com as enzimas de restrição EcoRI, HinfI e TaqI. Confirmando resultados obtidos para plantas cultivadas por outros grupos de pesquisa, foram observados padrões distintos de clivagem para os isolados estudados, evidenciando a grande variabilidade genética desses vírus.Genus Begomovirus belong to the family Geminiviridae. Begomovirus is associated with a wide range of hosts, including many cultivated species such as tomato (Lycopersicon esculentum, dry beans (Phaseolus vulgaris, pepper (Capsicum annuum, cowpea (Vigna unguiculata, cassava (Manihot esculenta, etc., besides many weed species. It has been demonstrated that in some cases weeds act as virus reservoirs for cultivated plants. In the present work, weed samples presenting yellow

  16. Pérdidas de suelo y nutrientes bajo diferentes coberturas vegetales en la zona Andina de Colombia Soil and nutrient loss under different vegetation covers in Colombia's Andean region

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    J. Alexander Rodríguez

    2009-07-01

    Full Text Available El estudio se realizó en la reserva natural El Ciprés, ubicada en la vereda Bellavista, municipio de El Dovio (Valle del Cauca. La vereda se encuentra en la zona Andina de la cordillera occidental, en el departamento del Valle del Cauca, entre 1700 y 1800 m.s.n.m., con una temperatura promedio de 18 °C. Según la clasificación climática de Holdridge, corresponde a una zona de bosque húmedo Montano Bajo, con una precipitación promedio entre 2500 y 2700 mm/año, una humedad relativa de 90% y una pendiente del suelo de 62%. Las mediciones se hicieron en parcelas de escorrentía de 32 m² cada una y siete tipos de coberturas: guadua (Guadua angustifolia Kunth, bosque secundario, pastura (Brachiaria decumbens, café (Coffea arabica; banco de proteína (Trichanthera gigantea, caña forrajera (Saccharum officinarum y cultivo limpio conformado por yuca (Manihot esculenta, maíz (Zea mays y arracacha (Arracacia zanthorrhiza Brancroft. Para la evaluación se midieron las pérdidas de suelo y los nutrientes calcio, magnesio, potasio y fósforo en un periodo de 7 meses. Los resultados mostraron diferencias (P Soil and nutrient (calcium, magnesium, potassium, phosphorus losses were measured over a 7-month period in the El Ciprés Natural Reserve, located in the Bellavista rural community, municipality of El Dovio, in the western cordillera of the Andes of the department of Valle del Cauca, Colombia. At 1700-1800 meters above sea level, the area presents an average temperature of 18 °C, an average annual precipitation of 2500-2700 mm, 90% relative humidity, and a 62% slope. According to the Holdridge climate classification system, it corresponds to a lower montane rain forest. Measurements were taken in runoff plots, each 32 m², with seven types of vegetation cover: giant bamboo (Guadua angustifolia Kunth; secondary forest; pastures (Brachiaria decumbens; coffee (Coffea arabica; protein bank (Trichanthera gigantea; forage cane (Saccharum officinarum

  17. Caracterización fisicoquímica de almidones de tubérculos cultivados en Yucatán, México Caracterização físico-química de amidos de tubérculos cultivados em Yucatán, México

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    Marilyn Hernández-Medina

    2008-09-01

    Full Text Available Se realizó la evaluación de las propiedades fisicoquímicas y funcionales de almidones de tubérculos: makal (Xanthosoma yucatanensis, camote (Ipomea batata, yuca (Manihot esculenta Crantz y sagú (Marantha arundinacea. El tamaño promedio de los gránulos de almidón varió de 10,6 a 16,5 µm. La amilosa fue de 23,6, 19,6, 17,0 y 22,7%, para el makal, camote, yuca y sagú. Las temperaturas de gelatinización fueron de 78,4, 61,3, 65,2 y 74,9 °C, respectivamente. El almidón de yuca fue el que presentó mayor poder de hinchamiento y solubilidad. La viscosidad máxima fue para el almidón de yuca. El almidón de camote presentó la mayor claridad de gel (51,8% y el de makal, la menor (10,9%. El almidón de yuca fue el más elástico (36,2%. Los almidones de makal y de sagú pueden ser utilizados en productos que requieren altas temperaturas de procesamiento. Los almidones de camote y de yuca pueden ser incluidos en sistemas alimenticios como espesantes, estabilizantes y gelificantes en alimentos refrigerados y congelados.Foram avaliadas as propriedades físico-químicas e funcionais de amidos dos seguintes tubérculos: makal (Xanthosoma yucatanensis, batata-doce (Ipomea batata, mandioca (Manihot esculenta Crantz e araruta (Marantha arundinacea. O tamanho médio dos grânulos de amido variou de 10,6 a 16,5 µm. A amilose foi de 23,6, 19,6, 17,0 e 22,7%, para makal, batata-doce, mandioca e araruta. As temperaturas de gelatinização foram de 78,4, 61,3, 65,2 e 74,9 °C, respectivamente. O amido de mandioca foi o que apresentou maior poder de inchamento e solubilidade. A viscosidade máxima foi para o amido de mandioca. O amido de batata-doce apresentou a maior claridade de gel (51,8% e o amido de makal, a menor (10,9%. O amido de mandioca foi o mais elástico (36,2%. Os amidos de makal e de araruta podem ser utilizados em produtos que requerem altas temperaturas de processamento. Os amidos de batata-doce e de mandioca podem ser incluídos em

  18. Las plantas americanas en la obra de Charles de l'Écluse: primeras citas en las cartas de Juan de Castañeda

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    Ramón-Laca Menéndez de Luarca, Luis

    1999-06-01

    Full Text Available The Flemish botanist Charles de l'Écluse's works contain abundant references to American plants, for example the avocado (Persea americana Mill., the sweet potato [Ipomoea batatas (L. Lam.], the potato (Solanum tuberosum L. and the tobáceo (Nicotiana tabacum L.. Although some of these plants were observed by L'Écluse himself during his expedition to the Iberian Península between 1564 and 1565, the majority of the American plants quoted in his works are related with shipments received from several agents around Europe. In the case of Spain, L'Écluse obtained seeds from Seville thanks to the help of Simón de Tovar and Juan de Castañeda. The latter offers in his letters important innovations: Annona cherimola Mill., Indigofera añil LJI. tinctoria L., Annona muricata L., Mammea americana L.. Annona reticulata L., Dioscorea sp., Aloysia citrodora Palau or Manihot spj M. esculenta Crantz. In most of the cases the mention of these plants represente the first record of cultivation in the Old World. A percentage of this material was used by L'Écluse in his Exoticorum libri decem, published in Antwerp in l605.Las obras del botánico flamenco Charles de l'Écluse contienen infinidad de referencias a plantas americanas, destacando entre ellas el aguacate (Persea americana Mill., las batatas [Ipomoea batatas (L. Lam.], las patatas (Solanum tuberosum L. o el tabaco (Nicotiana tabacum L. . Algunas de ellas fueron observadas por L'Écluse durante la expedición llevada a cabo por la Península Ibérica entre 1564 y 1565. La mayor parte de plantas americanas citadas en sus obras están relacionadas sin embargo con envíos realizados por diversos corresponsales repartidos por Europa. En el caso de España, L'Écluse recibió semillas desde Sevilla gracias a Simón de Tovar y Juan de Castañeda. Este último ofrece en sus cartas importantes novedades, como el "anón" (Annona cherimola Mill., el "añil" (Indigofera añil L./I. tinctoria L., la "guan

  19. Seleção de clones-elite de mandioca de mesa visando a características agronômicas, tecnológicas e químicas Selection of sweet cassava elit clones for agronomic, technological and chemical characteristics

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    Thiago Fonseca Mezette

    2009-09-01

    Full Text Available A mandioca (Manihot esculenta Crantz é uma das culturas mais importantes na alimentação humana dos trópicos, principalmente para as populações de baixa renda. Este trabalho teve por objetivo avaliar e selecionar clones-elite de mandioca de mesa com relação aos aspectos químicos, agronômicos e tecnológicos. Foram avaliados 12 clones do Programa de Melhoramento Genético da Mandioca de Mesa do IAC, em comparação à variedade-testemunha IAC 576-70, quanto a parâmetros de produtividade de raízes, tempo de cozimento, compostos cianogênicos, carotenóides totais, β-caroteno, vitamina A e componentes minerais. Dez clones se destacaram pela alta produtividade. O tempo médio de cozimento foi elevado, de 43,8 minutos. Entre os clones, apenas no 66/99 observou-se teor de compostos cianogênicos (160,1 mg eq. HCN kg-1 acima do limite de segurança de consumo, valor igual a 100 mg eq. HCN kg-1. No clone 108/00 notaram-se maiores teores de carotenóides totais, β-caroteno e vitamina A, respectivamente, iguais a 1108,1 µg 100 g-1, 940,1 µg 100 g-1 e 523 UI 100 g-1, superiores às médias da variedade-testemunha. Dois clones destacaram-se pelos valores superiores em 44% de zinco e 53% de ferro, quando comparados à variedade IAC 576-70. Ao considerar o tempo de cozimento, a alta produtividade e os baixos teores de compostos cianogênicos como características essenciais em uma variedade de mandioca para mesa e ressaltando o enfoque da biofortificação dos componentes mineriais, carotenóides e vitamina A, o genótipo mais promissor a se tornar uma variedade é o clone 265/97.Cassava (Manihot esculenta Crantz is one of the most important crops for human nutrition in the tropics, especially for low-income populations. This study aimed at to evaluate and select elite clones of sweet cassava regarding to chemical, agronomic and technological aspects, twelve clones of Instituto Agronômico breeding program were compared to control variety IAC

  20. Nova espécie do gênero Manihot Adans. do Estado de Minas Gerais A new species of Manihot from Minas Gerais

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    Neusa Diniz da Cruz

    1967-01-01

    Full Text Available Nova espécie é aqui descrita, M. handroana, muito afim à M. jolyana N. D. Cruz, mas perfeitamente distinguível desta na morfologia vegetativa e floral. As características mais evidentes são: algumas fôlhas inferiores com os lobos lobulados e levemente peitadas; flores maiores, principalmente as masculinas, e de côr verde-amarelada na face externa; presença do disco bastante carnoso nas flores femininas, que durante a formação do fruto aumenta consideravelmente de tamanho; forma do fruto de seção acentuadamente trígona, enquanto que na M. Jolyana é circular. As diferenças morfológicas permitem concluir tratar-se de duas espécies diferentes, embora ambas sejam da mesma formação geográfica, Serra da Mantiqueira. Provavelmente uma derivou a outra. A observação citológica em tecido somático mostrou possuir a espécie 2n = 36 cromossomos, como a M. jolyana.A new species of Manihot, named M. handroana was originally collected in the State of Minas Gerais, Brazil. This new species is related to M. jolyana N. D. Cruz, but differs from the latter in vegetative and floral characters. The upper part of its branches has less pilosity and the basal part is glabrate. The stipules are linear and smaller than M. jolyana, without glandulous teeth. The limb is deeply divided resulting in a more reduced disk, with cuspidate lobe apices and more glabrate upper surface. Some lower leaves show lobulation of the lobes and are slightly peltate. This plant also presents a scale-from expansion of petiole extremity in unlobulated leaves, as M. jolyana. The perianth of masculine and feminine flowers is larger, and of yellowish green color on its external part. The most evident character is the fleshy disk in feminine flowers, which increases in size during fruit development. The fruit shape is markedly triangulate, while in M. jolyana it is circular. The chromosome number for M. handroana is 2n = 36, as in M. jolyana.

  1. Effects of mulch on soil properties and on the performance of late season cassava (Manihot esculenta Crantz on an acid ultisol in Southwestern Zaire

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    Lutaladio, NB.

    1992-01-01

    Full Text Available Mulch effects on soil temperature, soil moisture content, soil chemical properties, growth and development, yield and yield components of late season cassava were investigated for three years on an acid ultisol in the tropical sa vanna zone of Southwestern Zaire. Diurnal soil temperature and soil moisture content were recorded at 30-day intervals during the first 4 months of growth. Cassava growth and development were monitored a t3, 6 and 9 months after planting while yield and yield components were noted at 12 months after planting. After each cropping year, changes in soil chemical constituents were recorded. Mulching significantly reduced soil temperature by about 3.5°C and increased soil moisture content by 6.1 % under late season cassava. Soil pH, soil organic carbon content, total nitrogen, soil available phosphorus and soil exchangeable cations (Ca, Mg, K increased as a result of increase in organic matter with continuous application of mulch for 3 years. Plant height, leaf area, shoot and root dry weights of cassava plants given mulch were significantly increased as compared to the plants in unmulched plots. Cassava plants given mulch produced more and bigger storage roots than unmulched plants. Storage root yield increased by 16.7, 28.1 and 57.7 % respectively in the first, the second and the third years of mulch application. The beneficiai effect of mulching over no-mulching increased from year to year, irrespective of cassava cultivars.

  2. Allocative Efficiency Analysys Production Function Of Cassava Farming (Manihot, Sp.) In Tenayan Raya Sub-District Of Pekanbaru City

    Science.gov (United States)

    Nizar, Rini; Nurwati, Niken; Amalia

    2017-12-01

    Cassava (Manihot sp) has long been known and cultivated by Indonesian farmers. The economic and social potential of cassava aside from foodstuffs can also be used as raw materials for industrial use and animal feed. In Riau Province, Cassva has the potential to be developed considering Cassva is a plant that can easily grow on low altitude to high altitude lands. Cassava does not need a complex maintenance. Conventionally, this plant can be planted and left alone by itself. Cassava roots can be developed to be a processed products that society needs as main foodstuffs ingredients. This research is done in three months and the purpose is to know the influence of input use (pesticide, seeds, fertilizers and labor) on cassava farming to cassava farming by the model of cobb-douglas. Other than that is also the effect on economical efficiency. The method used in this research is a quantitative research by using Cobb-Douglas Function Model. This research was done in the Tenayan Raya sub-district with 55 farmer samples. This research shows Cobb-Douglas Production Function can be used as the predictor for Cassava production function in Tenayan Raya Sub-district of Pekanbaru City. Altogether the production factor used by farmers influence production. Partially only usage of organic fertilizer that does not affect production, while other production factor such as, seeds, pesticides, an-organic fertilizer (urea) and labor affect production by quite a bit. Usage of production factor seeds, urea and pesticides is not yet efficient while usage of organic fertilizer is not efficient and usage of labor on cassava agriculture by respondent farmers is relatively efficient

  3. High-throughput multiplex real-time PCR assay for the simultaneous quantification of DNA and RNA viruses infecting cassava plants.

    Science.gov (United States)

    Otti, G; Bouvaine, S; Kimata, B; Mkamillo, G; Kumar, P L; Tomlins, K; Maruthi, M N

    2016-05-01

    To develop a multiplex TaqMan-based real-time PCR assay (qPCR) for the simultaneous detection and quantification of both RNA and DNA viruses affecting cassava (Manihot esculenta) in eastern Africa. The diagnostic assay was developed for two RNA viruses; Cassava brown streak virus (CBSV) and Uganda cassava brown streak virus (UCBSV) and two predominant DNA viruses; African cassava mosaic virus (ACMV) and East African cassava mosaic virus (EACMV), which cause the economically important cassava brown streak disease (CBSD) and cassava mosaic disease (CMD) respectively. Our method, developed by analysing PCR products of viruses, was highly sensitive to detect target viruses from very low quantities of 4-10 femtograms. Multiplexing did not diminish sensitivity or accuracy compared to uniplex alternatives. The assay reliably detected and quantified four cassava viruses in field samples where CBSV and UCBSV synergy was observed in majority of mixed-infected varieties. We have developed a high-throughput qPCR diagnostic assay capable of specific and sensitive quantification of predominant DNA and RNA viruses of cassava in eastern Africa. The qPCR methods are a great improvement on the existing methods and can be used for monitoring virus spread as well as for accurate evaluation of the cassava varieties for virus resistance. © 2016 The Society for Applied Microbiology.

  4. Agroindustrial byproducts in diets for Nile tilapia juveniles

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    João Sérgio Oliveira Carvalho

    2012-03-01

    Full Text Available This study was conducted to evaluate performance and body composition of tilapia (Oreochromis niloticus fed diets containing byproducts aerial parts of cassava meal (Manihot esculenta, mesquite pod meal (Prosopis juliflora, cocoa meal (Theobroma cacao and palm kernel cake (Elaeis guineensis and to analyze the economic viability of the feed. A total of 1,350 juvenile males (100 g were distributed in 15 cages (1 m³ in completely randomized design with five treatments (basal diet and four test diets and three replicates. The following aspects were evaluated: final weight, total feed intake, total weight gain, feed conversion, specific growth rate, protein efficiency ratio and survival rate, dry matter, crude protein, fat and ash body, the average cost of feed per kilogram of weight gain and economic efficiency rate. No differences were observed for total consumption of food or survival rate. For other variables, the inclusion of cocoa and cassava meal impaired fish performance. No differences were observed for dry matter, crude protein and body ash. The lower body fat accumulation was recorded for the tilapia fed palm kernel cake. The best economic indicators were found to diets containing palm kernel cake. The byproducts evaluated can be used up to 150 g/kg in feed formulation, providing good performance and economic rate for Nile tilapia.

  5. Evaluation of biocontrol potential of epiphytic fluorescent pseudomonas as associated with healthy fruits and vegetables against root rot and root knot pathogens of mungbean

    International Nuclear Information System (INIS)

    Habiba, A.; Noreen, R.; Ali, S. A.; Sultana, V.; Ara, J.

    2016-01-01

    Endophytic and rhizospheric fluorescent Pseudomonas have widely been used as biological control agents against soilborne plant pathogens. In this study, fifteen epiphytic fluorescent Pseudomonas isolated from the surfaces of citrus (grapefruit, orange and lemon) melon and tomato fruits were characterized for their in vitro activity against root rotting fungi viz., Macrophomina phaseolina, Fusarium solani, F. oxysporum and Rhizoctonia solani and nematicidal activity against the second stage juveniles of Meloidogyne javanica. Out of fifteen Pseudomonas isolates HAB-16, HAB-1 and HAB-25 inhibited the growth of all the test fungi and showed maximum nematicidal activity against second stage juvenile of M. javanica. Based on their effective in vitro activity nine epiphytic fluorescent Pseudomonas were evaluated for their growth promoting ability and biocontrol activity in screen house on mungbean. Pseudomonas isolates (HAB-13, HAB-2, HAB-4, HAB-1, HAB-14, HAB-9, HAB-7 and HAB-25) used as soil drench greatly reduced the root rot-root knot infection and thereby enhanced plant growth, root nodulation and yield in mungbean. Besides, rhizospheric and endophytic, epiphytic fluorescent Pseudomonas associated with healthy fruits may be used as biocontrol agent against root rotting fungi, besides, using for the mangemnet of postharvest diseases. (author)

  6. Expression of Colocasia esculenta tuber agglutinin in Indian mustard provides resistance against Lipaphis erysimi and the expressed protein is non-allergenic.

    Science.gov (United States)

    Das, Ayan; Ghosh, Prithwi; Das, Sampa

    2018-06-01

    Transgenic Brassica juncea plants expressing Colocasia esculenta tuber agglutinin (CEA) shows the non-allergenic nature of the expressed protein leading to enhanced mortality and reduced fecundity of mustard aphid-Lipaphis erysimi. Lipaphis erysimi (common name: mustard aphid) is the most devastating sucking insect pest of Indian mustard (Brassica juncea L.). Colocasia esculenta tuber agglutinin (CEA), a GNA (Galanthus nivalis agglutinin)-related lectin has previously been reported by the present group to be effective against a wide array of hemipteran insects in artificial diet-based bioassays. In the present study, efficacy of CEA in controlling L. erysimi has been established through the development of transgenic B. juncea expressing this novel lectin. Southern hybridization of the transgenic plants confirmed stable integration of cea gene. Expression of CEA in T 0 , T 1 and T 2 transgenic plants was confirmed through western blot analysis. Level of expression of CEA in the T 2 transgenic B. juncea ranged from 0.2 to 0.47% of the total soluble protein. In the in planta insect bioassays, the CEA expressing B. juncea lines exhibited enhanced insect mortality of 70-81.67%, whereas fecundity of L. erysimi was reduced by 49.35-62.11% compared to the control plants. Biosafety assessment of the transgenic B. juncea protein containing CEA was carried out by weight of evidence approach following the recommendations by FAO/WHO (Evaluation of the allergenicity of genetically modified foods: report of a joint FAO/WHO expert consultation, 22-25 Jan, Rome, http://www.fao.org/docrep/007/y0820e/y0820e00.HTM , 2001), Codex (Codex principles and guidelines on foods derived from biotechnology, Food and Agriculture Organization of the United Nations, Rome; Codex, Codex principles and guidelines on foods derived from biotechnology, Food and Agriculture Organization of the United Nations, Rome, 2003) and ICMR (Indian Council of Medical Research, guidelines for safety assessment of

  7. Sistema radicular de porta-enxertos micropropagados de macieira colonizados com fungos micorrízicos arbusculares Root architecture of apple rootstocks inoculated with arbuscular mycorrhizal fungi

    Directory of Open Access Journals (Sweden)

    Lucir Maria Locatelli

    2002-09-01

    Full Text Available A arquitetura do sistema radicular tem implicações na capacidade da planta de obter nutrientes e água do solo; aspecto, este, não muito considerado nos estudos de desenvolvimento vegetal. O objetivo deste trabalho foi avaliar o comportamento do sistema radicular de dois porta-enxertos micropropagados de macieira (Malus spp., em razão da associação micorrízica. Foram utilizados um porta-enxerto vigoroso e com grande capacidade de enraizamento (Marubakaido e outro ananicante e com sistema radicular pouco desenvolvido (M.9. As plantas oriundas de micropropagação foram transferidas para substrato à base de solo, a fim de serem enraizadas ex vitro. Antes ou após o enraizamento, inoculou-se uma mistura de três isolados de fungos micorrízicos arbusculares ou um filtrado com a biota não-micorrízica do inoculante. Aos 51 e 81 dias, avaliaram-se o número e o comprimento de eixos radiculares e das raízes de ordem 1, 2, 3 e 4. A inoculação micorrízica antes do enraizamento aumentou o número e o comprimento de raízes do porta-enxerto Marubakaido, porém, o portaenxerto M.9 teve o número e o comprimento de raízes diminuído quando a inoculação micorrízica ocorreu antes da fase de enraizamento.Root architecture is scarcely considered in plant physiology studies, despite its great importance to plant growth and development. In order to evaluate the behavior of the root systems of two varieties of apple (Malus spp. rootstock when subjected to mycorrhizal association. Two apple rootstocks were tested: Marubakaido, which is vigorous and roots easily, and M.9, which is dwarfing and poorly rooted. The micropropagated plantlets were transferred to a soil-based substrate and received AMF inoculum, or its non-mycorrhizal biota, before and after a 21-day rooting and weaning period. After 51 and 81 days, the number and length of root axes and of first-, second-, third- and fourth- order roots were evaluated. AMF inoculation before weaning and

  8. Improvement of organoleptic quality of retted cassava products by alkali pretreatment of roots and addition of sodium nitrate during retting.

    Science.gov (United States)

    Ogbo, Frank C

    2003-12-15

    Alkali pretreatment of cassava roots before retting and addition of sodium nitrate during retting were used to manipulate the metabolism of microorganisms involved in cassava (Manihot esculenta Crantz) retting, as a method for removing the characteristic offensive odour of retted cassava products. Odour was assessed by organoleptic methods. The characteristics of fermentation of cassava by the traditional method (control) were as follows; aerobic mesophilic count (APC) on nutrient agar (NA) at 30 degrees C/48 h, attained a maximum of 2.3 x 10(7)/ml retting juice while counts on de Man Rogosa and Sharpe agar (MRS) at 30 degrees C/48 h were 1.6 x 10(8)/ml. Maximum titrable acidity was 0.062% lactic acid by weight of retting juice. Cassava was retted in 3 days and the product exhibited characteristic offensive odour. Addition of NaNO3 into retting water effectively removed odour at a concentration of 0.3 g/l. Maximum APC on NA/30 degrees C/48 h was 6.8 x 10(6)/ml. Counts on MRS/30 degrees C/48 h exceeded 2.4 x 10(9)/ml. Retting was complete in 3 days with a final titrable acidity of 0.068% of retting juice. Removal of odour likely resulted from selection of homo-fermentative lactic acid bacteria, thus producing mostly odourless lactic acid. Alkali pretreatment of roots before retting was efficacious in removing odour at a concentration of 10 g/l for 30 min. This fermentation was characterized by APC on NA/30 degrees C/48 h of 5.4 x 10(6)/ml; MRS/30 degrees C/48 h reached a maximum of only 10 x 10(4)/ml and correspondingly low titrable acidity of 0.003%. Low counts of lactic acid bacteria correlate well with the absence of odour in this sample. Both treatments did not adversely affect the detoxification process, yielding "foo-foo" with HCN levels lower than 10 mg/kg. Residual nitrates and nitrites of 30 mg/kg in the sodium nitrate-treated sample were also within the safe limits of 156 mg/kg allowed in many countries. Organoleptically improved samples were acceptable to

  9. Improvement of resistance to Fusarium root rot through gene ...

    African Journals Online (AJOL)

    Fusarium root rot (FRR), caused by Fusarium solani f.sp. , is one of the most serious root rot diseases of common bean (Phaseolus vulgaris L.) throughout the world. Yield losses of up to 84% have been attributed to the disease. Development and deployment of resistant materials is the most feasible approach to managing ...

  10. Mesquite bean and cassava leaf in diets for Nile tilapia in growth=Farelos da vagem da algaroba e da folha da mandioca em rações para tilápia do Nilo em crescimento

    Directory of Open Access Journals (Sweden)

    Leandro Batista Costa

    2012-07-01

    Full Text Available This work evaluated the inclusion of mesquite bean bran (Prosopis juliflora and cassava leaf bran (Manihot esculenta in diets for Nile tilapia (85.22 ± 3.13 g. Three hundred and thirty-six fish were distributed in 28 fiberglass tanks (120 L in a 2 × 4 factorial scheme for two sources of oil and four levels of bran (0, 5, 10 and 20% (n = 4. After 60 days, growth performance (feed intake, weight gain, apparent feed conversion and survival rate and fish body composition were evaluated. Heights and density of villi were measured for morphometric analysis of the intestinal mucosa. Animal performance, body composition and villi density were not affected (p > 0.05 by the source and level of inclusion of bran. There was a significant effect of the level of inclusion of bran on villi height, with a linear trend, indicating that the higher the inclusion levels of bran, the lower the height of the villi. The bran studied can be used in diets for Nile tilapia up to 20% without compromising growth performance and body composition change, but the presence of these by-products can result in a deleterious effect on fish villi.Avaliou-se a inclusão dos farelos da vagem da algaroba (Prosopis juliflora e folha da mandioca (Manihot esculenta em rações para tilápia do Nilo (85,22 ± 3,13 g. Foram utilizados 336 peixes, distribuídos em 28 tanques (120 L, em esquema fatorial 2 x 4, duas fontes de óleo e quatro níveis de farelo (0, 5, 10 e 20% (n = 4. Ao final de 60 dias, foram avaliados o desempenho zootécnico (consumo de ração, ganho de peso, conversão alimentar aparente e taxa de sobrevivência e a composição da carcaça dos peixes. Para análise da histologia intestinal, foram mensuradas a altura e a densidade das vilosidades. O desempenho zootécnico, a composição da carcaça e a densidade das vilosidades intestinais não foram afetados (p > 0,05 pela fonte e nível de inclusão de farelo. Houve efeito significativo do nível de inclusão dos

  11. Aplica??o do Modelo Calgary para avalia??o de fam?lias de idosos hospitalizados sob cuidados paliativos

    OpenAIRE

    Duarte, Marcella Costa Souto

    2015-01-01

    A presente tese ? constitu?da por tr?s artigos, um te?rico, intitulado Produ??o cient?fica sobre a pessoa idosa em cuidados paliativos: um estudo bibliom?trico e dois originais: Avalia??o estrutural, desenvolvimental e funcional de fam?lias de pacientes idosos com c?ncer em cuidados paliativos; e Avalia??o familiar de pacientes idosos com acidente vascular encef?lico em cuidados paliativos. Objetivo: analisar a estrutura, o desenvolvimento e o funcionamento de fam?lias de pacientes idosos sem...

  12. Potential of tannin-rich plants for modulating ruminal microbes and ruminal fermentation in sheep.

    Science.gov (United States)

    Rira, M; Morgavi, D P; Archimède, H; Marie-Magdeleine, C; Popova, M; Bousseboua, H; Doreau, M

    2015-01-01

    The objective of this work was to study nutritional strategies for decreasing methane production by ruminants fed tropical diets, combining in vitro and in vivo methods. The in vitro approach was used to evaluate the dose effect of condensed tannins (CT) contained in leaves of Gliricidia sepium, Leucaena leucocephala, and Manihot esculenta (39, 75, and 92 g CT/kg DM, respectively) on methane production and ruminal fermentation characteristics. Tannin-rich plants (TRP) were incubated for 24 h alone or mixed with a natural grassland hay based on Dichanthium spp. (control plant), so that proportions of TRP were 0, 0.25, 0.5, 0.75, and 1.0. Methane production, VFA concentration, and fermented OM decreased with increased proportions of TRP. Numerical differences on methane production and VFA concentration among TRP sources may be due to differences in their CT content, with greater effects for L. leucocephala and M. esculenta than for G. sepium. Independently of TRP, the response to increasing doses of CT was linear for methane production but quadratic for VFA concentration. As a result, at moderate tannin dose, methane decreased more than VFA. The in vivo trial was conducted to investigate the effect of TRP on different ruminal microbial populations. To this end, 8 rumen-cannulated sheep from 2 breeds (Texel and Blackbelly) were used in two 4 × 4 Latin square designs. Diets were fed ad libitum and were composed of the same feeds used for the in vitro trial: control plant alone or combined with pellets made from TRP leaves at 44% of the diet DM. Compared to TRP, concentration of Ruminococcus flavefaciens was greater for the control diet and concentration of Ruminococcus albus was least for the control diet. The methanogen population was greater for Texel than for Blackbelly. By contrast, TRP-containing diets did not affect protozoa or Fibrobacter succinogenes numbers. Hence, TRP showed potential for mitigating methane production by ruminants. These findings suggest

  13. Characteristics of Chemical and Functional Properties of Modified Cassava Flour (Manihot esculenta) by Autoclaving-Cooling Cycles Method

    Science.gov (United States)

    Cecep Erwan Andriansyah, Raden; Rahman, Taufik; Herminiati, Ainia; Rahman, Nurhaidar; Luthfiyanti, Rohmah

    2017-12-01

    The modified cassava flour can be made using the method of the autoclaving cooling cycle (AAC). The stability of the warming can be seen from the decreasing value of breakdown viscosity, while the stability of the stirring process can be seen by the decreasing value of setback viscosity. The stages of research include: (1) the making of cassava flour, (2) the making of modified cassava flour by the method of treatment of ACC with a variety of flour concentration and autoclaving time, (3) chemical analysis of the moisture, ash, fat, protein, carbohydrate; The functional properties of the pasting characteristics to the initial temperature of the pasting, peak viscosity, hot paste viscosity, breakdown viscosity, cold paste viscosity and setback viscosity. The result shows that cassava flour modified by treatment of flour concentration 16% and autoclaving time 41 minutes having pasting code and pasting viscosity which is resistant to high temperature. Flour with this character is flour that is expected to maintain the texture of processed products with a paste form that remains stable. Utilization of modified cassava flour by the ACC method can be applied to the pasting product such as noodle and spaghetti, hoping to support for food diversification program to reduce dependence on wheat flour in Indonesia.

  14. Influence of 2,4-D and picloram on embryogenic competence of three cassava (manihot esculenta crantz) accessions

    International Nuclear Information System (INIS)

    Elegba, W.

    2008-06-01

    The influence of 2,4-D and picloram on embryogenic competence of three local cassava accessions namely, Nkabom, Wenchi and ADI 001 was studied. Young leaf lobes of cassava cultured on MS medium supplemented with 4 to 20 mg/L 2,4-D or picloram (initiation medium) resulted in 90 to 100% embryogenic calli formation depending on the accession. The transfer of embryogenic calli to an MS medium supplemented with 0.1 mg/L BAP produced primary embryos. The duration and number of primary embryos produced on the maturation medium depended on the auxin as well as the genotype. picloram decreased the number of days to maturation and produced comparatively more embryos at both the primary and cyclic stages than 2,4-D. However, the optimal concentration required for increased embryo production in picloram was higher (16 mg/L) than 2,4-D ( 8 mg/L). Fragmentation of matured primary somatic embryos and reculture on initiation medium led to cyclic embryo production. Cyclic embryogenesis doubled (with 2,4-D) or tripled (with picloram) the number of embryos produced at the primary stage. However, recycling of embryos through three successive cycles resulted in a slight reduction in the number of embryos produced. The presence of lower concentration of ABA (1 mg/L) in the maturation medium enhanced embryo maturation and plantlet regeneration while increased concentration of ABA (2 or 4 mg/L) decreased embryo production and plantlet regeneration indicating inhibition or dormancy effect of the growth regulator on germination of embryos. Desiccation significantly (P ≤ 0.05) improved plantlet regeneration from both 2,4-D and picloram-induced somatic embryos in all the accessions. However, comparatively high somatic embryos derived from picloram germinated into plantlets than 2,4-D.This study has shown that all three accessions, are embryogenically competent and picloram is a superior auxin to 2,4-D in somatic embryo production and successful regeneration of plantlets. This holds great potential for the generation of more calli or somatic embryos for irradiation to produce mutant cassava for both domestic, industrial and biofuel usage (au).

  15. Tuber storage proteins.

    Science.gov (United States)

    Shewry, Peter R

    2003-06-01

    A wide range of plants are grown for their edible tubers, but five species together account for almost 90 % of the total world production. These are potato (Solanum tuberosum), cassava (Manihot esculenta), sweet potato (Ipomoea batatus), yams (Dioscorea spp.) and taro (Colocasia, Cyrtosperma and Xanthosoma spp.). All of these, except cassava, contain groups of storage proteins, but these differ in the biological properties and evolutionary relationships. Thus, patatin from potato exhibits activity as an acylhydrolase and esterase, sporamin from sweet potato is an inhibitor of trypsin, and dioscorin from yam is a carbonic anhydrase. Both sporamin and dioscorin also exhibit antioxidant and radical scavenging activity. Taro differs from the other three crops in that it contains two major types of storage protein: a trypsin inhibitor related to sporamin and a mannose-binding lectin. These characteristics indicate that tuber storage proteins have evolved independently in different species, which contrasts with the highly conserved families of storage proteins present in seeds. Furthermore, all exhibit biological activities which could contribute to resistance to pests, pathogens or abiotic stresses, indicating that they may have dual roles in the tubers.

  16. Cassava starch as a stabilizer of soy-based beverages.

    Science.gov (United States)

    Drunkler, Northon Lee; Leite, Rodrigo Santos; Mandarino, José Marcos Gontijo; Ida, Elza Iouko; Demiate, Ivo Mottin

    2012-10-01

    Soy-based beverages are presented as healthy food alternatives for human nutrition. Cassava (Manihot esculenta, Crantz) starch is relatively inexpensive, widely available in Brazil and is broadly used by the food industry due to its desired properties that result from pasting. The objective of this study was to develop soy-based beverages with good sensory quality using native cassava starch as a stabilizer and maintaining the nutritional value that makes this product a functional food. The developed formulations featured a range of cassava starch and soybean extract concentrations, which were tested in a 2² experimental design with three central points. The results of sensory analysis showed that the studied variables (cassava starch and soybean extract concentrations) did not have a significant effect with respect to a 5% probability level. When considering the apparent viscosity, on the other hand, the variables had a significant effect: the increase in soybean extract and cassava starch concentrations caused an increase in the viscosity of the final product. The profile of isoflavones in the tested formulations was similar to the profiles reported in other papers, with a predominance of the conjugated glycosides over the aglycone forms.

  17. CARACTERIZACIÓN QUÍMICA Y OBTENCIÓN DE BIOETANOL DEL RESIDUO SÓLIDO DEL PROCESAMIENTO DEL ALMIDÓN DE YUCA

    Directory of Open Access Journals (Sweden)

    Maria Yahaira Marcillo Zambrano

    2012-12-01

    Full Text Available El objetivo del trabajo fue obtener bioetanol de los residuos del material lignocelulósico de la corteza de yuca (Manihot esculenta Crantz del procesamiento de almidón, en San Pablo de Tarugo, sometidos a pre tratamiento. Se hidrolizó el material con dos concentraciones de ácido muriático (75% y 100%, tres tiempos de reacción (20, 30 y 40 min a una temperatura de 60ºC en una relación peso – volumen 1/10. Se efectuó la identificación cualitativa (ensayo de lugol, Benedict y Fehling y cuantitativa de los azúcares reductores. Con los resultados obtenidos se logró determinar el mejor tratamiento según la cantidad de azúcares reductores mediante el análisis de varianza. Obteniéndose producción de azúcares reductores de 41.73 g/L por hidrólisis con ácido muriático al 100% y tiempo de reacción de 40 minutos, fermentándose con inóculo de 7 g/L de levadura comercial Levapan (Saccharomyces cerevisae a los 30 días se obtuvo 17ºGL.

  18. Morphological diversity of cassava accessions of the south-central mesoregion of the State of Mato Grosso, Brazil.

    Science.gov (United States)

    Zago, B W; Barelli, M A A; Hoogerheide, E S S; Corrêa, C L; Delforno, G I S; da Silva, C J

    2017-08-17

    Genetic variability of cassava (Manihot esculenta Crantz) in Brazil is wide, being this the result of natural and cultural selection during pre- and post-domestication of the species in different environments. Given the number of species of the genus found in the region (38 of a total of 98 species), the central region of Brazil was defined as the primary center of cassava diversity. Therefore, genetic diversity characterization of cassava accessions is fundamental, both for farmers and for plant breeders, because it allows the organization of genetic resources and better utilization of available genetic diversity. This research aims to assess genetic divergence of cassava accessions from the south-central region of the State of Mato Grosso, based on multi-categorical morphological traits. For this purpose, 38 qualitative and quantitative morphological descriptors were used. Genetic diversity was expressed by the genetic similarity index, with subsequent clustering of accessions by the modified Tocher's procedure and UPGMA. Of 38 descriptors, only growth habit of stem showed no variability. Tocher and UPGMA methods were efficient and corroborated on group composition. Both methods were able to group accessions of different localities in distinct group consistency.

  19. 40K/137Cs discrimination ratios to the aboveground organs of tropical plants

    International Nuclear Information System (INIS)

    Sanches, N.; Anjos, R.M.; Mosquera, B.

    2008-01-01

    In the present work, the accumulation of caesium and potassium in aboveground plant parts was studied in order to improve the understanding on the behaviour of monovalent cations in several compartments of tropical plants. We present the results for activity concentrations of 137 Cs and 40 K, measured by gamma spectrometry, from five tropical plant species: guava (Psidium guajava), mango (Mangifera indica), papaya (Carica papaya), banana (Musa paradisiaca), and manioc (Manihot esculenta). Caesium and potassium have shown a high level of mobility within the plants, exhibiting the highest values of concentration in the growing parts (fruits, leaves, twigs, and barks) of the woody fruit and large herbaceous shrub (such as manioc) species. In contrast, the banana and papaya plants exhibited the lowest levels of 137 Cs and 40 K in their growing parts. However, a significant correlation between activity concentrations of 137 Cs and 40 K was observed in these tropical plants. The 40 K/ 137 Cs discrimination ratios were approximately equal to unity in different compartments of each individual plant, suggesting the possibility of using caesium to predict the behaviour of potassium in several tropical species

  20. {sup 40}K/{sup 137}Cs discrimination ratios to the aboveground organs of tropical plants

    Energy Technology Data Exchange (ETDEWEB)

    Sanches, N. [Instituto de Fisica, Universidade Federal Fluminense, Av. Gal. Milton Tavares de Souza s/n, Gragoata, Niteroi, CEP 24210-346, RJ (Brazil); Anjos, R.M. [Instituto de Fisica, Universidade Federal Fluminense, Av. Gal. Milton Tavares de Souza s/n, Gragoata, Niteroi, CEP 24210-346, RJ (Brazil)], E-mail: meigikos@if.uff.br; Mosquera, B. [Instituto de Fisica, Universidade Federal Fluminense, Av. Gal. Milton Tavares de Souza s/n, Gragoata, Niteroi, CEP 24210-346, RJ (Brazil)

    2008-07-15

    In the present work, the accumulation of caesium and potassium in aboveground plant parts was studied in order to improve the understanding on the behaviour of monovalent cations in several compartments of tropical plants. We present the results for activity concentrations of {sup 137}Cs and {sup 40}K, measured by gamma spectrometry, from five tropical plant species: guava (Psidium guajava), mango (Mangifera indica), papaya (Carica papaya), banana (Musa paradisiaca), and manioc (Manihot esculenta). Caesium and potassium have shown a high level of mobility within the plants, exhibiting the highest values of concentration in the growing parts (fruits, leaves, twigs, and barks) of the woody fruit and large herbaceous shrub (such as manioc) species. In contrast, the banana and papaya plants exhibited the lowest levels of {sup 137}Cs and {sup 40}K in their growing parts. However, a significant correlation between activity concentrations of {sup 137}Cs and {sup 40}K was observed in these tropical plants. The {sup 40}K/{sup 137}Cs discrimination ratios were approximately equal to unity in different compartments of each individual plant, suggesting the possibility of using caesium to predict the behaviour of potassium in several tropical species.

  1. Analysis and utilization of plant antioxidative mechanism by radiation

    Energy Technology Data Exchange (ETDEWEB)

    Lee, Haeng Soon; Kwak, Sang Soo; Kwon, Hye Gyung [Korea Research Institute of Bioscience and Biotechnology, Taejon (Korea)

    1999-03-01

    The gamma radiation-induced changes of antioxidant enzymes such as superoxide dismutase (SOD), peroxidase (POD) and catalase (CAT) in callus cultures of cassava (Manihot esculenta) and sweet potato (Ipomoea batatas) were investigated. Both cell lines irradiated with 50 and 70 Gy on 7 days after subculture inhibited significantly the cell growth by 50% and 80% at 14 days after treatment (DAT), respectively. In 70 Gy irradiated with cassava calli SOD and POD specific activities increased by 4 and 2.5 folds at 14 DAT, respectively, whereas CAT activity was not affected. When sweet potato calli were irradiated 10 Gy POD activity showed the highest at 14 DAT, whereas the CAT activity was not affected. In the transgenic tobacco plants that overexpress swpal encoding anionic POD cDNA or swpnl encoding neutral POD cDNA, POD and SOD activities were not significantly increased after {gamma}-radiation treatment, but swpal-plants showed a higher activity than that of swpnl-or non-transgenic plants. Plant growth was severely inhibited showing a well correlation with the dose of radiation. Specially, {gamma}-radiation affected growth of shoot apical meristem. (author). 32 refs., 7 figs.

  2. 40K/137Cs discrimination ratios to the aboveground organs of tropical plants.

    Science.gov (United States)

    Sanches, N; Anjos, R M; Mosquera, B

    2008-07-01

    In the present work, the accumulation of caesium and potassium in aboveground plant parts was studied in order to improve the understanding on the behaviour of monovalent cations in several compartments of tropical plants. We present the results for activity concentrations of (137)Cs and (40)K, measured by gamma spectrometry, from five tropical plant species: guava (Psidium guajava), mango (Mangifera indica), papaya (Carica papaya), banana (Musa paradisíaca), and manioc (Manihot esculenta). Caesium and potassium have shown a high level of mobility within the plants, exhibiting the highest values of concentration in the growing parts (fruits, leaves, twigs, and barks) of the woody fruit and large herbaceous shrub (such as manioc) species. In contrast, the banana and papaya plants exhibited the lowest levels of (137)Cs and (40)K in their growing parts. However, a significant correlation between activity concentrations of (137)Cs and (40)K was observed in these tropical plants. The (40)K/(137)Cs discrimination ratios were approximately equal to unity in different compartments of each individual plant, suggesting the possibility of using caesium to predict the behaviour of potassium in several tropical species.

  3. AGROECOSYSTEMS SUSTAINABILITY OF CASSAVA PRODUCTION OF PARAÍBA RURAL AREA FROM THE PERSPECTIVE OF BIOGRAM

    Directory of Open Access Journals (Sweden)

    Valdenildo Pedro da Silva

    2015-08-01

    Full Text Available Agriculture modernization resulting from green revolution occurred through means of diverse technological innovations as soluble fertilizers, pesticides, agricultural machinery and genetically modified seeds, aimed at increasing food production. However, the indiscriminate use of these innovations by farmers has been highlighted numerous environmental problems, affecting the productive agricultural system. This technological innovations reality and environmental obstacles, is also been experienced by cassava production in Paraíba rural area. Therefore, this study tried to assess the agroecosystems sustainability of cassava production (Manihot esculenta Crantz of Paraíba Rural Mesoregion, using Sustainable Development Index (S³ method, and its graphical representation, the Biogram. The results showed sustainability differences between the agroecosystems of investigated municipalities, of which Araçagi showed stable levels of sustainability, Araruna and Bananeiras demonstrated unstable levels, and Puxinanã showed the most critical sustainably level. It was concluded that, even the agroecosystems of Araçagi municipality showing better levels of sustainability, when compared with other municipalities assessed, cassava production showed unsustainability situations regarding its technological innovation levels, average yield of cassava production, land in erosion process, water scarcity and lack of social participation.

  4. Extração da lectina da folha de mandioca (Manihot esculenta Crantz e o efeito de cátions divalentes na atividade hemaglutinante Extraction of the lectin of cassava leaves (Manihot esculenta Crantz and the effect of divalent cations on the hemagglutinating activity

    Directory of Open Access Journals (Sweden)

    Maria Cristina Silva

    2010-05-01

    Full Text Available Lectinas são proteínas ligantes de carboidratos, capazes de aglutinar eritrócitos, podendo exercer ação antinutricional. O isolamento destas proteínas tóxicas é interessante tanto pela sua ação antinutricional, como pela sua aplicação em biotecnologia. Algumas lectinas necessitam da presença de íons divalentes para exercer sua atividade hemaglutinante (AH. O objetivo neste trabalho foi estudar diferentes métodos de extração da lectina da farinha de folhas de mandioca (FFM e avaliar o efeito dos íons Ca2+ e Mn2+ para sua AH. Foram feitos testes de extração das proteínas utilizando dois extratores, água e solução salina (0,15 mol.L-1, pH 7,4, em quatro tempos de extração, 15, 60, 120 e 180 minutos. Para avaliar o efeito dos íons Ca2+ e Mn2+ na AH da lectina da FFM, o extrato proteico foi dialisado contra EDTA e a AH determinada. O efeito desses cátions na aglutinação de hemácias também foi avaliado isoladamente. O método de extração proteica usando água destilada como extrator por 15 minutos é o mais adequado. Não houve perda da AH na ausência dos íons. Os cátions Ca2+ (5 mmol.L-1, Mn2+ (1, 3 e 5 mmol.L-1 e a mistura de ambos nas mesmas concentrações provocam aglutinação de hemácias, na ausência de lectina.Lectins are carbohydrates binding proteins, capable of agglutinating erythrocytes, which can act as anti-nutritional factors. The isolation of these toxic proteins is interesting both for its anti- nutritional action and for its application in biotechnology. Some lectins need the presence of divalent ions to express hemagglutinating activity (AH. The objective of this work was to investigate different methods of extracting lectins from cassava leaf flour (CLF and to evaluate the effect of the ions Ca2+ and Mn2+ on the AH. Protein extraction tests were performed utilizing two extractors, water and saline solution (0.15 mol.L-1, NaCl pH 7.4, under four extraction times, 15, 60, 120, and 180 minutes

  5. Stand tending and root rot in Norway spruce stands - economical effects caused by root rot at different thinning regimes

    International Nuclear Information System (INIS)

    Johansson, Mats

    1997-01-01

    This report is divided into three parts: 1) a literature study describing the most common fungi causing rot in wood and descriptions of various strategies to reduce economic loss from root rot, 2) a check of a model describing the development of butt rot in pure Norway spruce plantations in southern Sweden, and 3) simulated economic effects of root rot in stands with various stand tending. The rot model was used to estimate future rot frequencies in the economic calculations. In order to avoid overestimations of rot frequencies, the calculations were also executed when assuming slower growth of rot than shown in the model. When analysing the economical effects of rot, the following three thinning programmes were used: Program 1: thinning at the ages of 30- and 45 years. Final felling at the ages 50-, 55-, 60-, 65-, and 70 years. Program 2: thinning at the ages of 40- and 60- years. Final felling at the ages 65 and 75 years. Program 3: thinning at the ages of 30-, 40-, 55-, and 70 years. Final felling at the ages 80 and 90 years. With an interest rate of 3%, programme 2 (final felling at the age of 65 years) had the highest value at present. This result was valid when presuming butt rot in the stand as well as when presuming no butt rot in the stand. There was a small difference between the value at present in programme 1 (final felling at the age of 60 years) and in programme 3 (final felling at the age of 80 years). When presuming butt rot in the stand, the value at present in programme 3 decreased somewhat more in comparison to the value at present in programme 1. Compared to no butt rot in the stand, the optimal final felling time appeared five to ten years earlier when assuming butt rot in the stand. Stand tending programme 1 and an interest rate of 3% were used. Interest rates 2 and 4% did not indicate shorter rotation. The calculated optimal time of final felling appeared at the same stand age whether assuming rot preset or not. The results in this study

  6. TECNOLOGIA ALTERNATIVA PARA A QUEBRA DE DORMÊNCIA DE SEMENTES DE MANIÇOBA (Manihot glaziovii, Euphorbiaceae

    Directory of Open Access Journals (Sweden)

    Francisco Rodolfo Junior

    2009-01-01

    Full Text Available The maniçoba (Manihot glaziovii owns good qualities as forage for the herds. The goal of this work was to evaluate forms for superation of numbness in maniçoba seeds. The research was developed in the Labotatório de Sementes-CCA/UFPB. It was used delineation entirely casualised, with four repetitions of 25 seeds. The treatments were: witness (without treatment - escarification mechanical (SANDPAPER - T2; escarification mechanical + immersion in water for 24 hours (SANDPAPER+24h - T3; escarification mechanical + immersion in water for 48 hours (SANDPAPER+48h - T4; immersion in hot water to 80ºC for 2' (80th+2min- T5; immersion in hot water to 90ºC for 2' (90th+2min - T6; immersion in hot water to 100ºC for 2' (100th+2min - T7. The seeds, after treated, were sown in plastic arts trays contend sand and done daily countings for IVE's Determination, emergency first counting and percentage. The comparison of the averages was by Tukey's Test to 5% of probability. That the treatments T2 was observed and T3 were the ones that obtained best results of Emergency Velocity Indice (IVE, not differentiating to each other, however, in the treatments T5, T6 and T7 the emergency was null. For the first-rate results counting the treatment T3 was what it obtained better answer. Already for the results of emergency percentage T2 was what it introduced better result, ending up introducing 70% of emergency, followed by the treatments T3, T4, T1 respectively.

  7. Development of extruded Ready-To-Eat (RTE) snacks using corn, black gram, roots and tuber flour blends

    OpenAIRE

    Reddy, M. Kavya; Kuna, Aparna; Devi, N. Lakshmi; Krishnaiah, N.; Kaur, Charanjit; Nagamalleswari, Y.

    2014-01-01

    Extruded RTE snacks were prepared from flour blends made with corn flour, Bengal gram flour, roots and tuber flours in a proportion of 60–80: 20: 20 respectively and moisture was adjusted to 17–20 %. The roots and tubers flours were developed from potato (Solanum tuberosum), yam (Dioscorea spp.), sweet potato (Ipomoea batatas L.), taro (Colocassia esculenta) and beet root (Beta vulgaris). Different formulations were extruded at 80 ± 5 °C (heater I) and 95–105 °C (heater II) temperature, 300–3...

  8. Biofortification of essential nutritional compounds and trace elements in rice and cassava.

    Science.gov (United States)

    Sautter, C; Poletti, S; Zhang, P; Gruissem, W

    2006-05-01

    Plant biotechnology can make important contributions to food security and nutritional improvement. For example, the development of 'Golden Rice' by Professor Ingo Potrykus was a milestone in the application of gene technology to deliver both increased nutritional qualities and health improvement to wide sections of the human population. Mineral nutrient and protein deficiency as well as food security remain the most important challenges for developing countries. Current projects are addressing these issues in two major staple crops, cassava (Manihot esculenta Crantz) and rice. The tropical root crop cassava is a major source of food for approximately 600 million of the population worldwide. In sub-Saharan Africa >200 million of the population rely on cassava as their major source of dietary energy. The nutritional quality of the cassava root is not sufficient to meet all dietary needs. Rice is the staple food for half the world population, providing approximately 20% of the per capita energy and 13% of the protein for human consumption worldwide. In many developing countries the dietary contributions of rice are substantially greater (29.3% dietary energy and 29.1% dietary protein). The current six most popular 'mega' rice varieties (in terms of popularity and acreage), including Chinese hybrid rice, have an incomplete amino acid profile and contain limited amounts of essential micronutrients. Rice lines with improved Fe contents have been developed using genes that have functions in Fe absorption, translocation and accumulation in the plant, as well as improved Fe bioavailability in the human intestine. Current developments in biotechnology-assisted plant improvement are reviewed and the potential of the technology in addressing human nutrition and health are discussed.

  9. Role of mungbean root nodule associated fluorescent Pseudomonas and rhizobia in suppressing the root rotting fungi and root knot nematodes in chickpea (Cicer arietinum L.)

    International Nuclear Information System (INIS)

    Noreen, R.; Shafique, A.; Haque, S.E.; Ali, S.A.

    2016-01-01

    Three isolates each of fluorescent Pseudomonas (NAFP-19, NAFP-31 and NAFP-32) and rhizobia (NFB- 103, NFB-107 and NFB-109) which were originally isolated from root nodules of mungbean (Vigna radiata) showed significant biocontrol activity in the screen house and under field condition, against root rotting fungi viz., Macrophomina phaseolina, Fusarium solani, F. oxysporum and Rhizoctonia solani evaluated on chickpea. Biocontrol potential of these isolates was also evaluated against Meloidogyne incognita, the root knot nematode. Application of Pseudomonas and rhizobial isolates as a soil drench, separately or mixed significantly reduced root rot disease under screen house and field conditions. Nematode penetration in roots was also found significantly less in rhizobia or Pseudomonas treatments used separately or mixed as compared to control. Fluorescent Pseudomonas treated plants produced greater number of nodules per plant than control plants and about equal to rhizobia treated plants, indicating that root nodule associated fluorescent Pseudomonas enhance root nodulation. (author)

  10. Root rot diseases of sugarbeet (Beta vulgaris L as affected by defloliation intensity

    Directory of Open Access Journals (Sweden)

    Karadimos Dimitros A.

    2006-01-01

    Full Text Available The aim of this work was to study the effect of sugar beet re-growth after water stress defoliation on root rots of three cultivars (Europa, Rival Corsica, which were spring sown in Thessaly, central Greece, for two growing seasons (2003-04. At the beginning of July, sugar beets were subjected to water deficit with irrigation withholding. A month later, three defoliation levels (control - C, moderate - MD, severe - SD and irrigation were applied. Thus, sugar beets were forced to re-grow and three harvests (15, 30 and 40 days after defoliation - DAD were conducted. Rotted roots per hectare were counted and pathogens were identified. Data were analyzed as a four-factor randomized complete block design with years, defoliation levels, sampling times and cultivars as main factors. The number of rotted roots was increased with the defoliation level and was significantly higher for SD sugar beets (3748 roots ha–1. No significant differences were found between C and MD treatments (1543 and 2116 roots ha–1, respectively. Rival was the most susceptible cultivar to root rots. Sugar beets were more susceptible to rotting 15 and 40 DAD (2778 and 2998 roots ha–1. The causal agents of root rots were the fungi, Fusarium spp., Rhizopus stolonifer, Macrophomina phaseolina and Rhizoctonia solani.

  11. Analysis of mandibular second molars with fused roots and shallow radicular grooves by using micro-computed tomography.

    Science.gov (United States)

    Amoroso-Silva, Pablo; De Moraes, Ivaldo Gomes; Marceliano-Alves, Marilia; Bramante, Clovis Monteiro; Zapata, Ronald Ordinola; Hungaro Duarte, Marco Antonio

    2018-01-01

    This study aimed to describe the morphological and morphometric aspects of fused mandibular second molars with radicular shallow grooves using micro-computed tomography (CT). Eighty-eight mandibular second molars with fused roots were scanned in a micro-CT scanner at a voxel size of 19.6 μm. After reconstruction, only molars without C-shaped roots and presenting shallow radicular grooves were selected. 30 molars were chosen for further analysis. Canal cross-sections were classified according to Fan's modified classification (C1, C2, C3, and C4) and morphometric parameters at the apical region, examination of accessory foramina and tridimensional configuration were evaluated. Three-dimensional reconstructions indicated a higher prevalence of merging type ( n = 22). According to Fan's modified classification, the C4 configuration was predominant in the 3 apical mm. Roundness median values revealed a more round-shaped canals at 3 mm (0.72) than at 2 (0.63) and 1 (0.61) mm from the apex. High values of major and minor diameters were observed in the canals of these evaluated sections. In addition, few accessory apical foramina were observed at 1 and 2 mm from the apex. The average distance between last accessory foramina and the anatomic apex was 1.17 mm. A less complex internal anatomy is found when a mandibular second molar presents fused roots with shallow radicular grooves. The merging type canal was frequently observed. Moreover, the C4 configuration was predominant at a point 3 mm from the apex and presented rounded canals, large apical diameters, and few accessory foramina. The cervical and middle thirds presented C3 and C1 canal configurations most frequently. A minor morphological complexity is found when fused mandibular second molars present shallow radicular grooves.

  12. Efeitos da farinha de folhas de mandioca sobre a atividade das enzimas AST, ALT, FA e lipídios hepáticos de ratos Wistar Effects of cassava leaves flour on the AST, ALT, ALP enzymes activity and hepatic lipids of Wistar rats

    Directory of Open Access Journals (Sweden)

    Daniela Séfora de Melo

    2008-12-01

    Full Text Available Folhas de mandioca possuem substâncias como ligninas e saponinas que podem apresentar efeito hipolipidêmico. Todavia, um estudo recente relatou aumento no peso do fígado de ratos alimentados com dietas contendo farinha de folhas de mandioca (FFM - Manihot esculenta Crantz cv. Cacao, tornando-se necessário um estudo mais aprofundado dos efeitos desta farinha sobre os parâmetros hepáticos. Para este estudo, um ensaio biológico com 32 ratos machos Wistar foi conduzido por um período de 7 semanas, sendo os tratamentos: dieta controle e dietas contendo 5, 10 e 15% de FFM. As dietas contendo FFM não apresentaram efeitos sobre as atividades das enzimas Aspartato Aminotransferase (AST e Fosfatase Alcalina (FA, mas aumentaram significativamente a atividade da enzima alanina aminotransferase (ALT. O estudo histopatológico revelou vacuolização do citoplasma dos hepatócitos para todos os grupos. No entanto, a freqüência de animais com vacuolização acentuada foi superior nos grupos que receberam dietas com FFM, apresentando também maiores teores de lipídios e colesterol total hepáticos e maior relação peso fígado/peso corporal. Estes resultados indicam que os antinutrientes presentes nas folhas de mandioca, como taninos, cianeto e saponinas, podem ser responsáveis pela redução da função hepática nos animais alimentados com FFM.Cassava leaves contain substances such as lignins and saponins that can present the hypolipidemic effect. However, a recent study has reported an increase in liver weight of rats fed diet containing cassava leaves flour (CLF - Manihot esculenta Crantz cv. Cacao. Thus, a further study of the effect of this flour on the hepatic parameters is necessary. For the development of this study, a biological assay with 32 male Wistar rats was conducted for a period of 7 weeks with the following treatments: control diet and diets containing 5, 10, and 15% of CLF. The diets containing CLF showed no effects on the

  13. Caracterização físico-química de farinhas de mandioca de diferentes localidades do Brasil Phisico-chemical characteristics of cassava flours from different regions of Brazil

    Directory of Open Access Journals (Sweden)

    Larissa Tavares Dias

    2006-08-01

    Full Text Available A farinha de mandioca (Manihot esculenta Crantz é produzida em diferentes regiões do Brasil e faz parte do hábito alimentar do brasileiro. Caracteriza-se num alimento de alto valor energético, possui teor elevado de amido, contém fibras e alguns minerais como potássio, cálcio, fósforo, sódio e ferro. Entre os diferentes estados, os do Norte e Nordeste consomem quantidades de farinha de mandioca bem maiores que os demais. Frente à importância econômica e nutricional deste produto, com o presente trabalho, objetivou-se caracterizar farinhas de mandioca de diferentes estados do País, esperando com isso fornecer informações referentes à composição e às características físico-químicas do produto, tanto para as indústrias produtoras quanto aos consumidores. Os resultados obtidos mostraram que, quanto à composição centesimal, as farinhas analisadas diferem entre si e entre as regiões produtoras, inclusive para classificações de mesmo grupo e subgrupo. Para proteínas e acidez, as farinhas não estão de acordo com os limites da legislação. As farinhas apresentam teores baixos a moderados de fibras, contudo, devido ao seu amplo consumo, contribui como importante fornecedor de fibras na alimentação. A classificação de algumas farinhas quanto à cor não está de acordo com as análises de seus componentes de cromaticidade.Cassava flours (Manihot esculenta Crantz are produced in all Brazilian states and it is part of Brazilian alimentary habit. Cassava flour is characterized as high-energy food, with high level of starch, and it contains fibers and some minerals as potassium, calcium, match, sodium and iron. In the North and Northeast regions the consumption of this flour is larger than the others. Due the economical and nutritional importance of the cassava flour the present work had as objective to characterize cassava flours from different Brazilian states aiming to supply industries and consumer with important

  14. Rhizoctonia root rot (Rhizoctoni solani K ü h n of sugar beet in province Vojvodina

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    Stojšin Vera B.

    2006-01-01

    Full Text Available Sugar beet root rot appears regularly each year, but its intensity depends on agro ecological conditions. The predominant causers of root rot in Vojvodina are fungi from Fusarium genus and species Macrophomina phaseolina. Over the last couple of years, more intense occurrence of Rhizoctonia root rot has been observed. Rhizoctonia solani, the causal agent of root rot is present in sugar beet fields. During 2000-2005, on the territory of Vojvodina, the frequency of Rhizoctonia solani in phytopathological isolations from rotted sugar beet roots was between 0,0-18,2%. The intensity of the disease depends on localities, agro ecological conditions and genotypes. Symptoms of Rhizoctonia root rot were registered at some localities in all regions of Vojvodina: Srem, Banat and Bačka. The disease appearance is above all local. It occurs in small patches, on heavy, non-structured soil and on depressed wet parts of plots. Individual diseased plants can be found during July. Brown rot appears on sugar beet roots, with dried tissue on surface, which is present on the tail as well as on the middle part and the head of root. Tissues with described symptoms are deeper regarding the healthy part of root. On vertical root section, the necrotic changes are clearly visible comparing to tissue section without symptoms. The heavily infected tissue forms fissures on roots in most cases. Besides the above-mentioned symptoms on roots, the plant wilting and leaf handle necrosis as well as leaf dying are also observed. When rot spreads to the whole root head, plants quickly die.

  15. Evaluation of rhizobacterial indicators of tobacco black root rot suppressiveness in farmers' fields

    Czech Academy of Sciences Publication Activity Database

    Kyselková, Martina; Almario, J.; Kopecký, J.; Ságová-Marečková, M.; Haurat, J.; Muller, D.; Grundmann, G.L.; Moënne-Loccoz, Y.

    2014-01-01

    Roč. 6, č. 4 (2014), s. 346-353 ISSN 1758-2229 Institutional support: RVO:60077344 Keywords : rhizobacterial indicators * tobacco black root rot suppressiveness * farmers' fields Subject RIV: EH - Ecology, Behaviour Impact factor: 3.293, year: 2014

  16. Occurrence of Root Rot and Vascular Wilt Diseases in Roselle (Hibiscus sabdariffa L.) in Upper Egypt.

    Science.gov (United States)

    Hassan, Naglaa; Shimizu, Masafumi; Hyakumachi, Mitsuro

    2014-03-01

    Roselle (Hibiscus sabdariffa L.) family Malvaceae is an important crop used in food, cosmetics and pharmaceutics industries. Roselle is cultivated mainly in Upper Egypt (Qena and Aswan governorates) producing 94% of total production. Root rot disease of roselle is one of the most important diseases that attack both seedlings and adult plants causing serious losses in crop productivity and quality. The main objective of the present study is to identify and characterize pathogens associated with root rot and wilt symptoms of roselle in Qena, Upper Egypt and evaluate their pathogenicity under greenhouse and field condition. Fusarium oxysporum, Macrophomina phaseolina, Fusarium solani, Fusarium equiseti and Fusarium semitectum were isolated from the natural root rot diseases in roselle. All isolated fungi were morphologically characterized and varied in their pathogenic potentialities. They could attack roselle plants causing damping-off and root rot/wilt diseases in different pathogenicity tests. The highest pathogenicity was caused by F. oxysporum and M. phaseolina followed by F. solani. The least pathogenic fungi were F. equiseti followed by F. semitectum. It obviously noted that Baladi roselle cultivar was more susceptible to infection with all tested fungi than Sobhia 17 under greenhouse and field conditions. This is the first report of fungal pathogens causing root rot and vascular wilt in roselle in Upper Egypt.

  17. Phytoremediation potential of Cd and Zn by wetland plants, Colocasia esculenta L. Schott., Cyperus malaccensis Lam. and Typha angustifolia L. grown in hydroponics.

    Science.gov (United States)

    Chayapan, P; Kruatrachue, M; Meetam, M; Pokethitiyook, P

    2015-09-01

    Cadmium and zinc phytoremediation potential of wetland plants, Colocasia esculenta, Cyperus malaccensis, and Typha angustifolia, was investigated. Plants were grown for 15 days in nutrient solutions containing various concentrations of Cd (0, 5, 10, 20, 50 mg l(-1)) and Zn (0, 10, 20, 50, 100 mg l(-1)). T angustifolia was tolerant to both metals as indicated by high RGR when grown in 50 mg I(-1) Cd and 100 mg I(-1) Zn solutions. All these plants accumulated more metals in their underground parts and > 100 mg kg(-1) in their aboveground with TF values 10,000 mg kg(-1) in its aboveground parts with TF > 1. T angustifolia exhibited highest biomass production and highest Cd and Zn uptake, confirming that this plant is a suitable candidate for treating of Cd contaminated soil/sediments.

  18. The Efficacy Of Botanical Protectants In The Storage Of Cocoyam ...

    African Journals Online (AJOL)

    Aqueous extracts made from Ocimum basilium L., Vernonia amygdalina Del., Azadirachta indica L. and Carica papaya L. at different concentrations (150g/l and 300g/l) were used to study their effects on corm fresh weight loss, rotting and sprouting of two cocoyam varieties (Colocasia esculenta var. “Ede Ofe” and var.

  19. The effect of long-term feeding of fresh and ensiled cassava (Manihot esculenta) foliage on gastrointestinal nematode infections in goats.

    Science.gov (United States)

    Sokerya, S; Waller, P J; Try, P; Höglund, J

    2009-02-01

    The benefit of long-term feeding of fresh or ensiled cassava foliage on gastrointestinal parasite in goats was evaluated. Eighteen male goats (15.15 +/- 2.83 kg and between 4-6 months) were randomly allocated into three treatments supplemented with 200 g of wheat bran head(-1) day(-1). All groups were fed ad-libitum on either grass (CO), fresh cassava (CaF) or ensiled cassava foliage (CaS). At the beginning of the trial, each goat was inoculated with 3000 L3 containing approximately 50% Haemonchus contortus. Individual LWt, FEC and PCV were measured at weekly intervals for 10 weeks. At the termination of the experiment all goats were slaughtered for worm recovery and enumeration. The goats in CaF and CaS had similar weight gains while those in CO lost weight (p goats. PCV of all groups decreased from above 30% to around 25% at the end of the trial. The compositions of established worm burdens were mainly H. contortus (19-40%) and Trichostrongylus colubriformis (55-76%). TWB did not differ among the groups, however, CaS significantly reduced H. contortus burdens, as compared to CaF and CO (p < or = 0.005). Thus, ensiled cassava foliage reduced the H. contortus population while the fresh foliage only reduced worm fecundity.

  20. Development and Quality Evaluation of a Non-Alcoholic Beverage ...

    African Journals Online (AJOL)

    Development and Quality Evaluation of a Non-Alcoholic Beverage from Cocoyam ( Xanthosoma sagittifolium and Colocasia esculenta ) ... Nigerian Food Journal ... evaluation were conducted on the products to assess the highest preference.

  1. Efeito de doses crescentes de nitrogênio, fósforo e potássio sôbre a produção de mandioca em solos de baixa e alta fertilidade Responses of cassava to increasing doses of nitrogen, phosphorus and potassium

    Directory of Open Access Journals (Sweden)

    Jairo Ribeiro da Silva

    1968-01-01

    Full Text Available Para estudar os efeitos de adubações com nitrogênio, fósforo e potássio sôbre a produção de mandioca, conduziram-se, no Estado de São Paulo, duas experiências em solos arenosos de baixa fertilidade e uma em terra-roxa-misturada bastante fértil. Nos três casos, os solos não foram adubados no ano agrícola anterior ao da instalação das experiências. Nestas, pequena parte das doses de fósforo e potássio foi aplicada nos sulcos de plantio, e o resto, em conjunto com as doses totais de nitrogênio, durante o desenvolvimento das plantas, em sulcos laterais aos de plantio. Nos solos arenosos, os efeitos do nitrogênio e do fósforo foram muito pequenos, ao passo que o do potássio foi bastante elevado. Na terra-roxa-misturada, as respostas médias aos três elementos foram pequenas; contudo, a interação negativa fósforo x potássio mostrou que, na ausência um do outro, êstes elementos, sobretudo o segundo, proporcionaram aumentos apreciáveis de produção.Three experiments were conducted in the State of São Paulo to study the responses of cassava (Manihot esculenta Crantz to nitrogen, phosphorus and potassium. Effects of nitrogen and phosphorus were small in all of the experiments, while potassium increased significantly the root yields in two of them, located on poor sandy soils.

  2. Cassava as a food.

    Science.gov (United States)

    Okezie, B O; Kosikowski, F V

    1982-01-01

    This review has attempted to examine information pertaining to the role of cassava (Manihot esculenta) as a major food source for a large part of the world population, particularly the countries of South America, Africa, and Asia, where it is primarily a major source of energy for 300 to 500 million people. Its cultivation, usually on small farms with little technology, is estimated to cover on an annual basis about 11 million hectares providing about 105 million tons, more than half of which is consumed by humans. The importance of cassava as an energy source can be seen by its growing demand in the European economic community countries where it forms up to 60% of the balanced diets for swine. Cassava is one of the crops that converts the greatest amount of solar energy into soluble carbohydrates per unit of area, thus 1 kg of moisture-free cassava meal may yield up to about 3750 kcal which would mean that a yearly production of 15 tons of cassava meal per hectare would yield some 56 million kcal. The major limitations of cassava as food appear to be its poor protein content and quality and the rapid post harvest deterioration of its roots which usually prevents their storage in the fresh state for more than a few days. However, in addition to its use for culinary purposes, cassava finds application in industrial products such as an adhesive for laundry purposes, for manufacturing paper, alcohol, butanol, dextrin, adhesive tape, textile sizing, and glue.

  3. Improving Genomic Prediction in Cassava Field Experiments by Accounting for Interplot Competition.

    Science.gov (United States)

    Elias, Ani A; Rabbi, Ismail; Kulakow, Peter; Jannink, Jean-Luc

    2018-03-02

    Plants competing for available resources is an unavoidable phenomenon in a field. We conducted studies in cassava ( Manihot esculenta Crantz) in order to understand the pattern of this competition. Taking into account the competitive ability of genotypes while selecting parents for breeding advancement or commercialization can be very useful. We assumed that competition could occur at two levels: (i) the genotypic level, which we call interclonal, and (ii) the plot level irrespective of the type of genotype, which we call interplot competition or competition error. Modification in incidence matrices was applied in order to relate neighboring genotype/plot to the performance of a target genotype/plot with respect to its competitive ability. This was added into a genomic selection (GS) model to simultaneously predict the direct and competitive ability of a genotype. Predictability of the models was tested through a 10-fold cross-validation method repeated five times. The best model was chosen as the one with the lowest prediction root mean squared error (pRMSE) compared to that of the base model having no competitive component. Results from our real data studies indicated that value reached up to 25% with a GS-competition error model. We also found that the competitive influence of a cassava clone is not just limited to the adjacent neighbors but spreads beyond them. Through simulations, we found that a 26% increase of accuracy in estimating trait genotypic effect can be achieved even in the presence of high competitive variance. Copyright © 2018 Elias et al.

  4. Comparative Methods of Application of Wild Plant Parts on Growth and in the Control of Root Rot Fungi of Leguminous Crops

    International Nuclear Information System (INIS)

    Ikram, N.; Dawae, S.

    2016-01-01

    Present research work was carried out for the management of root rot fungi with wild plant part capsules and pellets formulation in soil. When application of pellets and capsules was carried out with Prosopis juliflora stem, leaves and flowers showed significant reduction in disease incidence and enhancement in growth and physiological parameters. Colonization of Fusarium spp., Macrophomina phaseolina and Rhizoctonia solani was completely suppressed when P. juliflora leaves pellets incorporated in soil. Physiological parameters such as chlorophyll a and b and protein were significantly increased when leaves pellets incorporated in soil at the rate of 1 percent w/w so P. juliflora leaves pellets were most effective in the control of root rot fungi and enhanced the growth of crop plants. (author)

  5. Comparative analysis of virus-derived small RNAs within cassava (Manihot esculenta Crantz) infected with cassava brown streak viruses.

    Science.gov (United States)

    Ogwok, Emmanuel; Ilyas, Muhammad; Alicai, Titus; Rey, Marie E C; Taylor, Nigel J

    2016-04-02

    Infection of plant cells by viral pathogens triggers RNA silencing, an innate antiviral defense mechanism. In response to infection, small RNAs (sRNAs) are produced that associate with Argonaute (AGO)-containing silencing complexes which act to inactivate viral genomes by posttranscriptional gene silencing (PTGS). Deep sequencing was used to compare virus-derived small RNAs (vsRNAs) in cassava genotypes NASE 3, TME 204 and 60444 infected with the positive sense single-stranded RNA (+ssRNA) viruses cassava brown streak virus (CBSV) and Ugandan cassava brown streak virus (UCBSV), the causal agents of cassava brown streak disease (CBSD). An abundance of 21-24nt vsRNAs was detected and mapped, covering the entire CBSV and UCBSV genomes. The 21nt vsRNAs were most predominant, followed by the 22 nt class with a slight bias toward sense compared to antisense polarity, and a bias for adenine and uracil bases present at the 5'-terminus. Distribution and frequency of vsRNAs differed between cassava genotypes and viral genomes. In susceptible genotypes TME 204 and 60444, CBSV-derived sRNAs were seen in greater abundance than UCBSV-derived sRNAs. NASE 3, known to be resistant to UCBSV, accumulated negligible UCBSV-derived sRNAs but high populations of CBSV-derived sRNAs. Transcript levels of cassava homologues of AGO2, DCL2 and DCL4, which are central to the gene-silencing complex, were found to be differentially regulated in CBSV- and UCBSV-infected plants across genotypes, suggesting these proteins play a role in antiviral defense. Irrespective of genotype or viral pathogen, maximum populations of vsRNAs mapped to the cytoplasmic inclusion, P1 and P3 protein-encoding regions. Our results indicate disparity between CBSV and UCBSV host-virus interaction mechanisms, and provide insight into the role of virus-induced gene silencing as a mechanism of resistance to CBSD. Copyright © 2016 The Authors. Published by Elsevier B.V. All rights reserved.

  6. Miniestacas de yuca (Manihot esculenta Crantz: hacia un eficiente sistema de propagación en cultivo de tejidos

    Directory of Open Access Journals (Sweden)

    Miguel Macgayver Bonilla Morales

    2015-12-01

    Full Text Available Tradicionalmente, la yuca ha sido una fuente de carbohidratos para sectores de la población con bajos niveles de ingreso a nivel mundial, por lo que está implícita en la seguridad y soberanía alimentaria de la mayoría de los países denominados del tercer mundo. De esta manera, en sistemas de propagación para la regulación de problemas fitosanitarios y producción masiva, las técnicas de cultivo de tejidos, facilitan estos procesos en plantas con propagación vegetativa como la yuca. Sin embargo, el paso más costoso en el sistema, es la introducción y propagación a nivel in vitro, que luego serán endurecidas en la etapa ex vitro y llevadas a campo. Por su parte, la generación de miniestacas permite la obtención de semilla asexual o estacas de plantas endurecidas que están en proceso de finalización de la etapa ex vitro y que en vez de ir a campo se multiplican para que el sistema de producción de plantas sea más eficiente, pues de cada planta se pueden obtener de 4-6 miniestacas, que no tienen necesidad de aclimatación y, por ende, va a ser una producción segura de una nueva planta por miniestacas que se siembre. De esta manera, el sistema de propagación en cultivo de tejidos vegetales en yuca tiende a ser mejor aprovechado y rentable, pues el proceso será tanto a nivel in vitro como ex vitro.

  7. Occurrence of Root Rot and Vascular Wilt Diseases in Roselle (Hibiscus sabdariffa L.) in Upper Egypt

    Science.gov (United States)

    Hassan, Naglaa; Shimizu, Masafumi

    2014-01-01

    Roselle (Hibiscus sabdariffa L.) family Malvaceae is an important crop used in food, cosmetics and pharmaceutics industries. Roselle is cultivated mainly in Upper Egypt (Qena and Aswan governorates) producing 94% of total production. Root rot disease of roselle is one of the most important diseases that attack both seedlings and adult plants causing serious losses in crop productivity and quality. The main objective of the present study is to identify and characterize pathogens associated with root rot and wilt symptoms of roselle in Qena, Upper Egypt and evaluate their pathogenicity under greenhouse and field condition. Fusarium oxysporum, Macrophomina phaseolina, Fusarium solani, Fusarium equiseti and Fusarium semitectum were isolated from the natural root rot diseases in roselle. All isolated fungi were morphologically characterized and varied in their pathogenic potentialities. They could attack roselle plants causing damping-off and root rot/wilt diseases in different pathogenicity tests. The highest pathogenicity was caused by F. oxysporum and M. phaseolina followed by F. solani. The least pathogenic fungi were F. equiseti followed by F. semitectum. It obviously noted that Baladi roselle cultivar was more susceptible to infection with all tested fungi than Sobhia 17 under greenhouse and field conditions. This is the first report of fungal pathogens causing root rot and vascular wilt in roselle in Upper Egypt. PMID:24808737

  8. Mineral uptake by taro (colocasla esculenta) in swamp agroecosystem following gramoxone paraquat herbicide spraying

    International Nuclear Information System (INIS)

    Nashriyah Mat; Mazleha Maskin; Abdul Khalik Wood

    2006-01-01

    Mineral elemental uptake by Colocasia esculenta growing in swamp agroecosystem was studied following 14, 18 or 28 months of field spraying (MAT, months after treatment) with herbicide Gramoxone paraquat. In overall, Al (68226.67 ± 24066.56 μ/g dw) was the major element in riverine alluvial swamp soil, followed by micronutrient Fe (22280.00 ± 6328.87 μ/g dw). Concentration of macronutrient K (20733.33 ± 7371.82, μ/g dw) was the highest in swamp taro leaf followed by macronutrient Ca (7050.00 ± 3767.26 μ/g dw). In overall, the order of importance of the average mineral concentration in swamp taro leaf was K > Ca > Mn > Al > Na > Fe > Zn > Br > Co. However at 14 MAT, the order of importance of mineral content concentration in swamp taro leaf was K > Ca > Al > Na > Mn > Fe > Zn > Br > Co. At 18 MAT, the order of importance of mineral content concentration in swamp taro leaf was K > Ca > Mn > Al > Fe > Na > Zn > Br > Co. At 28 AMT, the order of importance of mineral content concentration in swamp taro leaf was K > Ca > Mn > Fe > Al > Zn > Na > Br > Co. In overall, the average order of importance of mineral elemental uptake or the soil plant transfer coefficient was Mn > K > Na > Zn > Co > Fe > Al; similar with the order at 28 MAT However, at 14 MAT the order of importance of the soil plant transfer coefficient was different at Mn > K > Na > Co > Zn > Al > Fe. (Author)

  9. Pathological and rhizospherical studies on root-rot disease of ...

    African Journals Online (AJOL)

    AJB SERVER

    2007-02-05

    Feb 5, 2007 ... Rhizoctonia solani root-rot aggressive pathogens to squash on media containing culture of Trichoderma ..... The bacteriology of root region of cat ... (2004): Comparison of the behavior of a transformed hygromycin resistant ...

  10. Agrobiodiversity and ethnoknowledge in Gleba Nova Olinda I, Pará: social interactions and sharing of manioc's germplasm (Manihot Esculenta Crantz, Euphorbiaceae

    Directory of Open Access Journals (Sweden)

    Pedro Glécio Costa Lima

    2013-08-01

    Full Text Available A major concern of ethnobiology is to understand the social relations that favor the occurrence and expansion of biological diversity in the Neotropic. This article evaluates the richness of ethnovarieties of cassava cultivated in communities located in public forest lands named Gleba Nova Olinda I, Pará State, Brazil. Data were obtained in workshops with 46 informants, and were analyzed by qualitative and quantitative methods. There are at least 52 manioc ethnovarieties on this site and germplasm sharing occurs both inside and outside the community. The knowledge improvement on this agrobiological resource by community members shows the important role that the inhabitants play in biological conservation of Gleba Nova Olinda I. Thus, support to local development should be grounded on ethnoknowledge.

  11. Biosorptive uptake of Fe2+, Cu2+ and As5+ by activated biochar derived from Colocasia esculenta: Isotherm, kinetics, thermodynamics, and cost

    Directory of Open Access Journals (Sweden)

    Soumya Banerjee

    2016-09-01

    Full Text Available The adsorptive capability of superheated steam activated biochar (SSAB produced from Colocasia esculenta was investigated for removal of Cu2+, Fe2+ and As5+ from simulated coal mine wastewater. SSAB was characterized by scanning electron microscopy, Fourier transform infrared spectroscopy and Brunauer–Emmett–Teller analyser. Adsorption isotherm indicated monolayer adsorption which fitted best in Langmuir isotherm model. Thermodynamic study suggested the removal process to be exothermic, feasible and spontaneous in nature. Adsorption of Fe2+, Cu2+ and As5+ on to SSAB was found to be governed by pseudo-second order kinetic model. Efficacy of SSAB in terms of metal desorption, regeneration and reusability for multiple cycles was studied. Regeneration of metal desorbed SSAB with 1 N sodium hydroxide maintained its effectiveness towards multiple metal adsorption cycles. Cost estimation of SSAB production substantiated its cost effectiveness as compared to commercially available activated carbon. Hence, SSAB could be a promising adsorbent for metal ions removal from aqueous solution.

  12. HUBUNGAN DOSIS TEPUNG GEMBILI (Dioscorea esculenta DENGAN TINGKAT EKSPRESI ENZIM Ampk-α2 PADA MODEL TIKUS DIABETES MELITUS

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    neni oktiyani

    2015-06-01

    Full Text Available Abstract: Alternative methods of controlling glucose levels in patients with diabetes is by type of food, either by utilizing yam flour. At the flour contained inulin and resistant starch that can activate the enzyme AMPK-α2. Activation of these enzymes will stimulate glucose transport in skeletal muscle and liver, thus causing a decrease in glucose production. Varying doses of flour is expected to affect the expression of AMPK-α2. This study aims to dosage relationship yam flour (Dioscorea esculenta with tigkat-α2 AMPK enzyme expression in the nucleus skeletal muscle and liver in mouse models of diabetes mellitus. The study was a quasi-experimental design with Post Test Only Group Design. Rats were divided into 5 (five groups, healthy mice, the mice with type 2 diabetes, and type 2 groups of diabetic rats with dietary intake yam flour addition of 1.25 g (TG-1:25,, 2.5 g (TG -2.5, 5.0 g (TG-5.0. Yam flour is mixed into the rat diet feed with varying doses. The results showed no significant correlation between the dose of yam flour with AMPK-α2 expression levels in skeletal muscle nuclei (p = 0.312 and liver (p = 0.474 in a mouse model of DM. The need for other studies using other types of food as an alternative arrangement of food for patients with diabetes Keywords: diabetes mellitus type 2, AMPK-α2, yam flour Abstrak: Metode alternatif pengendalian kadar glukosa pada penderita DM adalah dengan pengaturan jenis makanan, salah satunya dengan memanfaatkan tepung gembili. Pada tepung terdapat inulin dan pati resisten yang dapat mengaktivasi enzim Ampk-α2. Aktivasi enzim ini akan menstimulasi transpor glukosa di otot skelet dan hepar, sehingga menyebabkan terjadinya penurunan produksi glukosa. Dosis bervariasi dari tepung diharapkan mampu berpengaruh terhadap ekspresi Ampk-α2. Penelitian ini bertujuan untuk hubungan dosis tepung gembili (Dioscorea esculenta dengan tigkat ekspresi enzim Ampk-α2 di nukleus otot skelet dan hepar pada model

  13. Genome-wide identification and expression analysis of the WRKY gene family in cassava

    Directory of Open Access Journals (Sweden)

    Yunxie eWei

    2016-02-01

    Full Text Available The WRKY family, a large family of transcription factors (TFs found in higher plants, plays central roles in many aspects of physiological processes and adaption to environment. However, little information is available regarding the WRKY family in cassava (Manihot esculenta. In the present study, 85 WRKY genes were identified from the cassava genome and classified into three groups according to conserved WRKY domains and zinc-finger structure. Conserved motif analysis showed that all of the identified MeWRKYs had the conserved WRKY domain. Gene structure analysis suggested that the number of introns in MeWRKY genes varied from 1 to 5, with the majority of MeWRKY genes containing 3 exons. Expression profiles of MeWRKY genes in different tissues and in response to drought stress were analyzed using the RNA-seq technique. The results showed that 72 MeWRKY genes had differential expression in their transcript abundance and 78 MeWRKY genes were differentially expressed in response to drought stresses in different accessions, indicating their contribution to plant developmental processes and drought stress resistance in cassava. Finally, the expression of 9 WRKY genes was analyzed by qRT-PCR under osmotic, salt, ABA, H2O2, and cold treatments, indicating that MeWRKYs may be involved in different signaling pathways. Taken together, this systematic analysis identifies some tissue-specific and abiotic stress-responsive candidate MeWRKY genes for further functional assays in planta, and provides a solid foundation for understanding of abiotic stress responses and signal transduction mediated by WRKYs in cassava.

  14. Genome-Wide Identification and Expression Analysis of the WRKY Gene Family in Cassava.

    Science.gov (United States)

    Wei, Yunxie; Shi, Haitao; Xia, Zhiqiang; Tie, Weiwei; Ding, Zehong; Yan, Yan; Wang, Wenquan; Hu, Wei; Li, Kaimian

    2016-01-01

    The WRKY family, a large family of transcription factors (TFs) found in higher plants, plays central roles in many aspects of physiological processes and adaption to environment. However, little information is available regarding the WRKY family in cassava (Manihot esculenta). In the present study, 85 WRKY genes were identified from the cassava genome and classified into three groups according to conserved WRKY domains and zinc-finger structure. Conserved motif analysis showed that all of the identified MeWRKYs had the conserved WRKY domain. Gene structure analysis suggested that the number of introns in MeWRKY genes varied from 1 to 5, with the majority of MeWRKY genes containing three exons. Expression profiles of MeWRKY genes in different tissues and in response to drought stress were analyzed using the RNA-seq technique. The results showed that 72 MeWRKY genes had differential expression in their transcript abundance and 78 MeWRKY genes were differentially expressed in response to drought stresses in different accessions, indicating their contribution to plant developmental processes and drought stress resistance in cassava. Finally, the expression of 9 WRKY genes was analyzed by qRT-PCR under osmotic, salt, ABA, H2O2, and cold treatments, indicating that MeWRKYs may be involved in different signaling pathways. Taken together, this systematic analysis identifies some tissue-specific and abiotic stress-responsive candidate MeWRKY genes for further functional assays in planta, and provides a solid foundation for understanding of abiotic stress responses and signal transduction mediated by WRKYs in cassava.

  15. Antagonistic Effect of Native Bacillus Isolates against Black Root Rot ...

    African Journals Online (AJOL)

    Faba bean (Vicia faba L.) is one of the most important pulse crops grown in eastern Africa. Black root rot (Fusarium solani) is known to cause great yield losses in faba bean, especially in the highlands of Ethiopia. The objective of this study was to evaluate the biological control ability of native Bacillus species on the basis of ...

  16. Nonchemical, cultural management strategies to suppress phytophthora root rot in northern highbush blueberry

    Science.gov (United States)

    Phytophthora cinnamomi causes root rot of highbush blueberry and decreases plant growth, yield, and profitability for growers. Fungicides can suppress root rot, but cannot be used in certified organic production systems and fungicide resistance may develop. Alternative, non-chemical, cultural manag...

  17. Spatial patterns of diversity and genetic erosion of traditional cassava (Manihot esculenta Crantz) cultivation in the Peruvian Amazon: an evaluation of socio-economic and environmental indicators

    NARCIS (Netherlands)

    Willemen, L.; Scheldeman, X.; Soto Cabellos, V.; Salazar, S.R.; Guarino, L.

    2007-01-01

    This study evaluates quantitatively the suitability of the use of site-specific socio-economic and environmental data as indicators to rapidly assess patterns of diversity and genetic erosion risk in cassava. Socio-economic data as well as farmers¿ estimation of genetic erosion were collected in the

  18. OS SISTEMAS AGROFLORESTAIS COMO ALTERNATIVA ECONÔMICA EM PEQUENAS PROPRIEDADES RURAIS: ESTUDO DE CASO

    Directory of Open Access Journals (Sweden)

    Mário Jorge Campos dos Santos

    2002-05-01

    Full Text Available Os Sistemas Agroflorestais (SAFs constituem-se em uma alternativa de uso da terra para aliar a estabilidade do ecossistema visando à eficiência e otimização de recursos naturais na produção de forma integrada e sustentada. O objetivo deste estudo de caso foi avaliar a viabilidade econômica de um sistema agroflorestal localizado na região do Pontal do Paranapanema. O SAF em estudo é formada por espécies agrícolas: milho (Zea maiz, feijão guandu (Cajanus cajan, carioquinha, (Vigna unguiculata, preto (Phaseolus vulgaris e mandioca (Manihot esculenta com espécies florestais: Eucalyptus citriodora e Eucalyptus camaldulensis. A rentabilidade econômica do sistema foi mensurada, utilizando Valor Presente Líquido (VPL, Razão Benefício/Custo (RB/C para as culturas agrícolas anuais e Valor Esperado da terra (VET para os componentes madeireiros. Para tais cálculos foi escolhida uma taxa de desconto de 6%. O estudo demonstrou que o sistema agroflorestal apresentou rentabilidade econômica positiva, e que podem ser adotados por pequenos produtores. Assim, pode-se concluir que os sistemas agroflorestais são economicamente viáveis para pequenos produtores rurais trabalhando nas mesmas condições apresentadas neste estudo.

  19. Os sistemas agroflorestais como alternativa econômica em pequenas propriedades rurais: estudo de caso.

    Directory of Open Access Journals (Sweden)

    Mário Jorge Campos dos Santos

    2010-08-01

    Full Text Available Os Sistemas Agroflorestais (SAFs constituem-se em uma alternativa de uso da terra para aliar a estabilidade do ecossistema visando à eficiência e otimização de recursos naturais na produção de forma integrada e sustentada. O objetivo deste estudo de caso foi avaliar a viabilidade econômica de um sistema agroflorestal localizado na região do Pontal do Paranapanema. O SAF em estudo é formada por espécies agrícolas: milho (Zea maiz, feijão guandu (Cajanus cajan, carioquinha, (Vigna unguiculata, preto (Phaseolus vulgaris e mandioca (Manihot esculenta com espécies florestais: Eucalyptus citriodora e Eucalyptus camaldulensis. A rentabilidade econômica do sistema foi mensurada, utilizando Valor Presente Líquido (VPL, Razão Benefício/Custo (RB/C para as culturas agrícolas anuais e Valor Esperado da terra (VET para os componentes madeireiros. Para tais cálculos foi escolhida uma taxa de desconto de 6%. O estudo demonstrou que o sistema agroflorestal apresentou rentabilidade econômica positiva, e que podem ser adotados por pequenos produtores. Assim, pode-se concluir que os sistemas agroflorestais são economicamente viáveis para pequenos produtores rurais trabalhando nas mesmas condições apresentadas neste estudo.

  20. Agricultural activities of the malayali tribal for subsistence and economic needs in the mid elevation forest of pachamalai hills, eastern ghats, Tamil nadu

    Directory of Open Access Journals (Sweden)

    V. Anburaja

    2012-06-01

    Full Text Available This paper is aimed to study the Agricultural activities of the Malayali Tribal for Subsistence and Economic needs in the mid elevation forest of Pachamalai Hills, Eastern Ghats, Tamil nadu. About 8 percent of the Indian population belongs to a category listed as “Scheduled Tribes” enumerated in the Schedule to Article 342 of the Constitution of India. Tribal people has been seen to be strongly associated with the forests, hills and remote areas, practicing a unique life style, having a unique set of cultural and religious beliefs. For millennia, tribal communities have lived in forests and survived on hunting and gathering. However, with growing population and resource pressure, it is now witnessing that a rise in livelihoods based on settled farming. In the study area, cereals are the major crop cultivated for their edible grains. The tribal people living in the hills tops of the study area were cultivated 11 major agricultural crops. They are, Eleusine coracana, Panicum miliare, Oryza sativa (verity I (Mara Nellu, Oryza sativa (verity II, Manihot esculenta, Macrotyloma uniflorum, Vigna mungo, Sesamum orientale, Paspalum sp, Pennisetum americanum and Setaria italica. Among them, Paspalum sp gives the maximum yield with 655 kg acre-1.

  1. Cassava varietal screening for cooking quality: relationship between dry matter, starch content, mealiness and certain microscopic observations of the raw and cooked tuber

    International Nuclear Information System (INIS)

    Safo-Kantanka, O.; Owusu-Nipah, J.

    1992-01-01

    Thirteen cassava (Manihot esculenta L Crantz) varieties from three successive annual harvests were screened for the mealiness of the cooked tuber, and the elasticity and smoothness of the pounded paste. Six were selected for further studies based on their mealiness and the starch and dry matter contents were determined. The diameter of the starch granules of the selected varieties and those of an irradiated M1V2 population were measured. Microscopic examinations of the raw and cooked cells of the irradiated M1V2 population were made. Correlations among all the parameters were studied. Varietal and seasonal differences in cooking quality were observed. There was no consistent relationship between mealiness of the boiled tuber and the elasticity and smoothness of the pounded paste. Varieties that were mealy were high in dry matter and starch content. The starch granules of mealy varieties were larger than those of nonmealy ones. There were no differences between mealy and non-mealy varieties in the arrangement of the cells or ‘cell condition’, of the raw tubers. However, the cells of the cooked tubers were held less cohesively, ie there was more ‘cell disorganisation’, in mealy varieties than in non-mealy ones

  2. The evolutionary ecology of clonally propagated domesticated plants.

    Science.gov (United States)

    McKey, Doyle; Elias, Marianne; Pujol, Benoît; Duputié, Anne

    2010-04-01

    While seed-propagated crops have contributed many evolutionary insights, evolutionary biologists have often neglected clonally propagated crops. We argue that widespread notions about their evolution under domestication are oversimplified, and that they offer rich material for evolutionary studies. The diversity of their wild ancestors, the diverse ecologies of the crop populations themselves, and the intricate mix of selection pressures, acting not only on the parts harvested but also on the parts used by humans to make clonal propagules, result in complex and diverse evolutionary trajectories under domestication. We examine why farmers propagate some plants clonally, and discuss the evolutionary dynamics of sexual reproduction in clonal crops. We explore how their mixed clonal/sexual reproductive systems function, based on the sole example studied in detail, cassava (Manihot esculenta). Biotechnology is now expanding the number of clonal crops, continuing the 10 000-yr-old trend to increase crop yields by propagating elite genotypes. In an era of rapid global change, it is more important than ever to understand how the adaptive potential of clonal crops can be maintained. A key component of strategies for preserving this adaptive potential is the maintenance of mixed clonal/sexual systems, which can be achieved by encouraging and valuing farmer knowledge about the sexual reproductive biology of their clonal crops.

  3. Strategy of gene silencing in cassava for validation of resistance genes

    International Nuclear Information System (INIS)

    Cortes, Simon; Lopez, Camilo

    2010-01-01

    Cassava (Manihot esculenta) is a major source of food for more than 1000 million people in the world and constitutes an important staple crop. Cassava bacterial blight, caused by the gram negative bacterium Xanthomonas axonopodis pv. manihotis, is one of the most important constraints for this crop. A candidate resistance gene against cassava bacterial blight, named RXam1, has been identified previously. In this work, we employed the gene silencing approach using the African cassava mosaic virus (ACMV) to validate the function of the RXam1 gene. We used as positive control the su gen, which produce photo blanching in leaves when is silenced. Plants from the SG10735 variety were bombardment with the ACMV-A-SU+ACMV-B y ACMV-A-RXam1+ACMV-B constructions. The silencing efficiency employing the su gene was low, only one of seven plants showed photo blanching. In the putative silenced plants for the RXam1 gene, no presence of siRNAs corresponding to RXam1 was observed; although a low diminution of the RXam1 gene expression was obtained. The growth curves for the Xam strain CIO136 in cassava plants inoculated showing a little but no significance difference in the susceptibility in the silenced plants compared to not silenced

  4. Strategic supplementation of cassava top silage to enhance rumen fermentation and milk production in lactating dairy cows in the tropics.

    Science.gov (United States)

    Wanapat, Metha; Phesatcha, Kampanat; Viennasay, Bounnaxay; Phesatcha, Burarat; Ampapon, Thiwakorn; Kang, Sungchhang

    2018-04-19

    High-quality protein roughage is an important feed for productive ruminants. This study examined the effects of strategic feeding of lactating cows with cassava (Manihot esculenta) top silage (CTS) on rumen fermentation, feed intake, milk yield, and quality. Four early lactating crossbred dairy cows (75% Holstein-Friesian and 25% Thai) with body weight (BW) 410 ± 30 kg and milk yield 12 ± 2 kg/day were randomly allotted in a 4 × 4 Latin square design to four different supplementation levels of CTS namely, 0, 0.75, 1.50, and 2.25 kg/day of dry matter (DM). Strategic supplementation of CTS significantly affected ruminal fermentation end-products, especially increased propionate production, decreased protozoal population and suppressed methane production (P < 0.05). Increasing the CTS supplementation level substantially enhanced milk yield and the 3.5% FCM from 12.7 to 14.0 kg/day and from 14.6 to 17.2 kg/day (P < 0.05) for non-supplemented group and for the 2.25 kg/day supplemented group, respectively. We conclude that high-quality protein roughage significantly enhances rumen fermentation end-products, milk yield, and quality in dairy cows.

  5. EXPLORATION UNDER SHADE PLANTS OF CASSAVA AND IT’S POTENTIAL AS FORAGE

    Directory of Open Access Journals (Sweden)

    Novia Qomariyah

    2014-01-01

    Full Text Available Utilization of forage plants growing among cassava (Manihot esculenta Crantz is not optimal. Potential for development of integration of both very large and mutually beneficial. Purpose of this study is to explore and identify types of forage that grows in shade of the cassava plant and potential for development as a source of forage. This study took place in March 2014 Month held at IPB Sinar Sari Complex Dramaga. This research method to define area of cassava plants as treatments that cassava plants were planted separately with another crop (monoculture and cassava crops are planted among crops and horticultural crops such as pariah plants, beans, squash and corn (polyculture. Furthermore, observed and forage samples taken were grown in both location and made herbarium and identified its kind. Results: forage crops are grown between cassava monoculture is more diverse than polyculture. Types of forage crops grown on cassava monoculture is Echinochloa colona, Setaria barbata, Family Juncaceae, Cyperus sp., Conjugatum paspalum, Cynodon dactylon, Stenotaphrum secundatum, Axonophus compressus (Swartz P. Beauv, Eleusine indica and Panicum maximum. Types of forage crops grown on cassava polyculture is colona Echinochloa, Setaria barbata, Family Juncaceae, Cyperus sp., Stenotaphrum secundatum, Eleusine indica and Leucaena leucephala.

  6. The role of defoliation and root rot pathogen infection in driving the mode of drought-related physiological decline in Scots pine (Pinus sylvestris L.).

    Science.gov (United States)

    Aguadé, D; Poyatos, R; Gómez, M; Oliva, J; Martínez-Vilalta, J

    2015-03-01

    Drought-related tree die-off episodes have been observed in all vegetated continents. Despite much research effort, however, the multiple interactions between carbon starvation, hydraulic failure and biotic agents in driving tree mortality under field conditions are still not well understood. We analysed the seasonal variability of non-structural carbohydrates (NSCs) in four organs (leaves, branches, trunk and roots), the vulnerability to embolism in roots and branches, native embolism (percentage loss of hydraulic conductivity (PLC)) in branches and the presence of root rot pathogens in defoliated and non-defoliated individuals in a declining Scots pine (Pinus sylvestris L.) population in the NE Iberian Peninsula in 2012, which included a particularly dry and warm summer. No differences were observed between defoliated and non-defoliated pines in hydraulic parameters, except for a higher vulnerability to embolism at pressures below -2 MPa in roots of defoliated pines. No differences were found between defoliation classes in branch PLC. Total NSC (TNSC, soluble sugars plus starch) values decreased during drought, particularly in leaves. Defoliation reduced TNSC levels across tree organs, especially just before (June) and during (August) drought. Root rot infection by the fungal pathogen Onnia P. Karst spp. was detected but it did not appear to be associated to tree defoliation. However, Onnia infection was associated with reduced leaf-specific hydraulic conductivity and sapwood depth, and thus contributed to hydraulic impairment, especially in defoliated pines. Infection was also associated with virtually depleted root starch reserves during and after drought in defoliated pines. Moreover, defoliated and infected trees tended to show lower basal area increment. Overall, our results show the intertwined nature of physiological mechanisms leading to drought-induced mortality and the inherent difficulty of isolating their contribution under field conditions. © The

  7. Survey of root rot diseases of sugar bett in Central Greece

    Directory of Open Access Journals (Sweden)

    Karadimos Dimitros A.

    2006-01-01

    Full Text Available An extensive survey was conducted during the summer and autumn of 2004 in sugar beet fields in the area of Larissa, Thessaly region, with plants showing symptoms of root rot diseases. The aim of the monitoring was to identify the causal agents of root rot diseases. In total, 76 sugar beet fields were surveyed and 5-10 diseased roots were examined from each field. Isolations, carried out on PDA, showed that two main fungal pathogens causing root rot were Rhizoctonia solani and Phytophthora cryptogea. The former was isolated in 46% of the fields and the latter in 38% of the fields. In addition, Rhizopus stolonifer, Fusarium spp., Scerotium rolfsii and Rhizoctonia violacea were isolated in 14%, 7%, 4% and 1% of the fields respectively. In most of the surveyed fields only one pathogen species was isolated and only in a few of them more than one fungal species was identified.

  8. In vitro techniques for mutation breeding of tropical root and tuber crops

    International Nuclear Information System (INIS)

    Novak, F.

    1987-01-01

    Full text: To assist IAEA Technical Co-operation projects, the Agricultural Section of the IAEA Laboratory in Seibersdorf is developing techniques for in vitro mutation breeding of cassava (Manihot esculenta) and yam (Dioscorea alata, D. rotundata). The first aim was to induce morphogenesis (plant regeneration) in tissue culture and establish techniques for in vitro propagation. Subsequently, the in vitro mutation breeding technology is being developed. (i) Cassava is one of the important staple food crops of tropical countries. Pest and disease resistance as well as low toxic cyanide content are among the objectives for genetic improvement. For in vitro mutation induction we use shoot-tip and node culture. Shoot apices (1 and 2 mm long) are aseptically dissected from cassava buds and cultured on MS medium with 1 mg/l thiamine, -naphthalene acetic acid, 6-benzyladenine and gibberellic acid. Elevated concentration of 6-benzyladenine is used for multiple shoot formation. The rapid multiplication was induced in liquid medium, when flasks were placed on a gyratory shaker with 60 rpm at 28 deg. C during 16/8 light/dark photoperiod. Nodes with axillary buds from in vitro growing plantlets were irradiated with gamma rays. Doses of 30 to 45 Gy allowed the survival of approx. 50 percent of explants and subsequent shoot proliferation from axillary buds. Radiosensitivity of cassava genotypes may be different and this will be investigated in future experiments. (ii) Yams are likewise important tuber crops, particularly in West Africa, South-East Asia and the Caribbean. The main breeding objectives are improved yield, shortened growth period, improved storability (resistance of tubers to fungal attack), shoot tip cultures have been utilized for clonal propagation, and germplasm preservation and exchange. At present, the IAEA Laboratory at Seibersdorf is trying this technique for mutation induction. Somatic embryogenesis in cell and tissue culture is worked on to develop a

  9. Effect of cocoyam (Colocasia esculenta), unripe plantain (Musa paradisiaca) or their combination on glycated hemoglobin, lipogenic enzymes, and lipid metabolism of streptozotocin-induced diabetic rats.

    Science.gov (United States)

    Eleazu, Chinedum Ogbonnaya; Eleazu, Kate Chinedum; Iroaganachi, Mercy Amarachi

    2016-01-01

    The possibility of combining unripe plantain [Musa paradisiacae Linn (Plantaginaceae)] and cocoyam [Colocassia esculenta Linn (Araceae)] in the management of diabetes has not been investigated. The objective of this study is to evaluate the antihyperglycemic and antihyperlipidemic actions of unripe plantain and cocoyam. Diabetes was induced in rats by intraperitoneal injection of streptozotocin (STZ) (65 mg/kg body weight). Twelve days after STZ induction, respective groups of diabetic rats were fed cocoyam (810 g/kg), unripe plantain (810 g/kg), and unripe plantain + cocoyam (405:405 g/kg) for 28 d. Body weights, feed intake, biochemical parameters, namely serum glucose, total cholesterol, high-density lipoprotein (HDL), low-density lipoprotein (LDL), very low-density lipoprotein (VLDL), atherogenic index, coronary risk index, triacylglycerol, glycated hemoglobin (HbA1C), hepatic isocitrate dehydrogenase, malic enzyme, and glucose-6-phosphate dehydrogenase of the rats and phytochemical composition of the test and standard rat feeds were measured. Cocoyam or unripe plantain alone significantly (p 0.05) at the end of experimentation and the feed samples contained considerable amounts of saponins, alkaloids, flavonoids, and tannins. Cocoyam or unripe plantain alone showed better antihyperglycemic and anihyperlipidemic action than their combination.

  10. Efficacy of four plant extracts in the control of root rot disease of ...

    African Journals Online (AJOL)

    Garcinia cola) and neem (Azadirachta indica) extracts in the control of root rot of cowpea caused by Pythium aphanidermatum was carried out in vitro and in the field (in vivo). They were evaluated for their antifungal activity over P.

  11. Resistance to Fusarium dry root rot disease in cassava accessions

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    Saulo Alves Santos de Oliveira

    2013-10-01

    Full Text Available The objective of this work was to identify sources of resistance to dry root rot induced by Fusarium sp. in cassava accessions. A macroconidial suspension (20 µL of 11 Fusarium sp. isolates was inoculated in cassava roots, from 353 acessions plus seven commercial varieties. Ten days after inoculation, the total area colonized by the pathogen on the root pulp was evaluated by digital image analysis. Cluster analysis revealed the presence of five groups regarding resistance. The root lesion areas ranged from 18.28 to 1,096.07 mm² for the accessions BGM 1518 and BGM 556, respectively. The genotypes BGM 1042, BGM 1552, BGM 1586, BGM 1598, and BGM 1692 present the best agronomical traits.

  12. Overexpression of rice thaumatin-like protein (Ostlp gene in transgenic cassava results in enhanced tolerance to Colletotrichum gloeosporioides f. sp. manihotis

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    Patroba Odeny Ojola

    2018-06-01

    Full Text Available Cassava (Manihot esculenta Crantz is the most important staple food for more than 300 million people in Africa, and anthracnose disease caused by Colletotrichum gloeosporioides f. sp. manihotis is the most destructive fungal disease affecting cassava production in sub-Saharan Africa. The main objective of this study was to improve anthracnose resistance in cassava through genetic engineering. Transgenic cassava plants harbouring rice thaumatin-like protein (Ostlp gene, driven by the constitutive CaMV35S promoter, were generated using Agrobacterium-mediated transformation of friable embryogenic calli (FEC of cultivar TMS 60444. Molecular analysis confirmed the presence, integration, copy number of the transgene all the independent transgenic events. Semi-quantitative RT-PCR confirmed high expression levels of Ostlp in six transgenic lines tested. The antifungal activity of the transgene against Colletotrichum gloeosporioides pathogen was evaluated using the leaves and stem cuttings bioassay. The results demonstrated significantly delayed disease development and reduced size of necrotic lesions in leaves and stem cuttings of all transgenic lines compared to the leaves and stem cuttingss of non-transgenic control plants. Therefore, constitutive overexpression of rice thaumatin-like protein in transgenic cassava confers enhanced tolerance to the fungal pathogen C. gloeosporioides f. sp. manihotis. These results can therefore serve as an initial step towards genetic engineering of farmer-preffered cassava cultivars for resistance to anthracnose disease. Keywords: Colletotrichum gloeosporioides f. sp. manihotis, Thaumatin-like protein, Transgenic cassava

  13. Pathogenicity and genetic diversity of Fusarium oxysporum causing soybean root rot in northeast China

    Science.gov (United States)

    Soybean is an important edible legume cultivated around the world. However, soybean production is seriously impacted by the widespread occurrence of root rot disease. In this study, genetic diversity and pathogenicity of Fusarium oxysporum associated with root rot of soybean in Heilongjiang province...

  14. Estudo etnobotânico na comunidade de Conceição-Açu (alto da bacia do rio Aricá Açu, MT, Brasil Ethnobotany study in community of Conceição-Açu (on the upper basin of the River Aricá Açu, MT, Brazil

    Directory of Open Access Journals (Sweden)

    Maria Corette Pasa

    2005-06-01

    Full Text Available O presente trabalho tem como objetivo realizar o levantamento etnobotânico de plantas classificadas em diferentes categorias de uso na comunidade de Conceição-Açu, no município de Cuiabá, MT, Brasil e estimar o valor de uso das espécies botânicas em matas de galeria. Entrevistas estruturadas e semi-estruturadas, o uso do questionário foram aplicados em 59 residentes adultos de ambos os sexos. Identificou-se as unidades de paisagem: quintais, roças e matas de galeria e o número total de espécies utilizadas foi de 180. A maioria das plantas foi coletada durante a entrevista e depositadas no Herbário da UFMT. Nos quintais das residências identificou-se 86 espécies, pertencentes a 43 famílias, a maioria cultivada e utilizada como alimento (48,1% e como remédio (44,5%. Nas roças os principais cultivos são: Manihot esculenta L. (100%, Carica papaya L. (76,2%, Musa paradisiaca L. (71,4%, Saccharum officinarum L. (57,1%. Na mata de galeria destacou-se a categoria medicinal (65%, com as espécies: Copaifera langsdorffii Desf. (2,5, Aspidosperma polyneuron Muell. Arg. (2,5, Hymenaea stignocarpa Mart. (2,33, Diptychandra aurantiaca Tul. (2,0, Cariniana rubra Gardner ex. Miers (20 e as famílias botânicas Mimosaceae, Bignoniaceae, Caesalpiniaceae, Fabaceae e Sapindaceae. Os resultados demonstram que a população possui vasto conhecimento das plantas e de suas propriedades de cura.This paper aims at doing the ethnobotany survey of plants classified in different categories of use in the community of Conceição-Açu, in the city of Cuiabá, MT, Brazil and estimate the value of use of the species botanic in the gallery forest. Structured and non-structured interviews and the questionnaire were used in 59 adult dwellers of both sexes. Were identified the landscape units: backyards, husbandry and gallery forest and the total number of used species is the 180. The majority of the plants was collected during the interview and is kept in the

  15. Dinâmica evolutiva em roças de caboclos amazônicos

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    Paulo Sodero Martins

    2005-04-01

    Full Text Available AS ROÇAS DE CABOCLOS são unidades de agricultura de derruba e queima de populações tradicionais nas terras firmes dos trópicos brasileiros, geralmente associados com florestas. Elas são derivadas de sistemas indígenas com algumas modificações introduzidas pelos africanos e portugueses. Neste trabalho, analisamos a estrutura de comunidade dessas roças e o papel dos fatores biológicos e culturais em manter e aumentar a variabilidade genética na mais importante espécie plantada nas roças, a mandioca (Manihot esculenta. Há um alto grau de diversidade nas roças e muitas espécies que estão normalmente presentes, como mandioca, batata-doce, inhame, ariá, araruta, cupá, amendoim, apresentam o que tem sido chamado de habilidade de combinação ecológica, o que significa que elas otimizam o uso dos fatores ambientais e recursos, minimizando a sobreposição de suas arquiteturas. A variabilidade de mandioca é ampliada pelo banco de sementes em ��reas previamente ocupadas, cruzamentos interespecíficos e intervarietais, facilitada pelo arranjo das plantações escolhido pelos caboclos. Depois de criada, a variabilidade é fixada através de clonagem vegetativa, o método de reprodução comum não apenas da mandioca, mas também de outras espécies da roça, a maioria perene e apresentando "disjunção agronômica", ou seja, reprodução e produção efetivada por diferentes órgãos da planta.THE "ROÇAS DE CABOCLOS" are the slash-and-burn agricultural units of traditional populations dwelling in the lowlands of the Brazilian Tropics, generally in association with forests. They are derived from the indigenous system with some modifications introduced by the Africans and Portuguese. In this paper we analyse the community structure of the "roças" and the role of biological and cultural factors in maintaining and augmenting the genetic variability in the most important species planted in roças, the cassava (Manihot esculenta. There

  16. Fungos micorrízicos arbusculares no crescimento e nutrição de mudas de jenipapeiro Arbuscular mycorrhizal fungi in the growth and nutrition of jenipapo fruit tree seedlings

    Directory of Open Access Journals (Sweden)

    Ana Cristina Fermino Soares

    2012-03-01

    Full Text Available Alguns trabalhos têm demonstrado que a inoculação de fungos micorrízicos arbusculares (FMA na produção de mudas apresenta grande potencial para o desenvolvimento de um cultivo racional e eficiente de mudas de fruteiras. O objetivo neste trabalho foi avaliar a inoculação de fungos micorrízicos arbusculares no crescimento e nutrição de mudas de jenipapeiro (Genipa americana L.. O experimento foi conduzido em blocos casualizados, avaliando-se seis espécies fúngicas: Glomus clarum, Glomus etunicatum, Glomus manihots, Gigaspora albida, Acaulospora scrobiculata e Scutellospora heterogama, com dez repetições. As espécies A. scrobiculata, G. clarum e G. etunicatum colonizaram mais intensamente o sistema radicular e promoveram melhor desenvolvimento das mudas de jenipapeiro quando comparados a G. manihots e G. albida. O fungo G. etunicatum destacou-se, promovendo incrementos na altura (44,4%; no diâmetro do caule (63,6%; na produção de biomassa seca na parte aérea (288,8%, nas raízes (248,7% e na área foliar (315,7% em comparação às mudas controle. Com exceção de Mn e Fe, mudas inoculadas apresentaram teores de nutrientes superior às mudas controle. As mudas que receberam inóculo de S. heterogama apresentaram crescimento e teor de nutrientes similares aos das mudas controle. A colonização micorrízica correlacionou-se positivamente com os teores de N, P, K, Mg e Cu e negativamente com os teores de Fe e Mn nas folhas das mudas de jenipapeiro. O jenipapeiro é uma planta responsiva aos FMA e a inoculação beneficiou o crescimento e a nutrição das mudas.Some studies have shown that inoculation with arbuscular mycorrhizal fungi (AMF in seedling production has great potential for developing a rational and efficient cultivation of fruit tree seedlings. The objective of this study was to evaluate the effect of inoculation of arbuscular mycorrhizal fungi on growth and nutrition of seedlings of genipap (Genipa americana L.. The

  17. The Use of Antioxidants to Control Root Rot and Wilt Diseases of Pepper

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    Montaser Fawzy ABDEL-MONAIM

    2010-06-01

    Full Text Available Ten isolates of Fusarium spp were isolated from pepper plants collected from different locations in New Valley Governorate, Egypt. Fusarium solani isolate FP2 and F. oxysporum isolate FP4 were highly pathogenic isolates but the other isolates moderate or less pathogenic to pepper plants (cv. Anaheim-M. The four antioxidant compounds (coumaric acid, citric acid, propylgalate and salicylic acid each at 100 and 200 ppm were evaluated for their in vitro and in vivo agonist to Fusarium pathogenic isolates caused root rot and wilt diseases in pepper plants. All tested antioxidant compounds reduced damping-off, root rot/wilt and area under root rot/wilt progress curve when used as seed soaking, seedling soaking, and soil drench especially at 200 ppm under greenhouse and field conditions compared with untreated plants. All chemicals increased fresh and dry weight of seedling grown in soil drenching or seed treatment with any antioxidants. At the same time, all tested chemicals significantly increase plant growth parameters i.e plant length, plant branching, and total yield per plant in case of seedling soaking or soil drench. In general, propylgalate at 200 ppm was more efficient in reducing infection with damping-off, root rot and wilt diseases as well as increasing the seedling fresh weight, dry weight, plant length, plant branching, number of pod plant-1 and pod yield plant-1. On the other hand, all tested antioxidants had less or no effect on mycelial dry weight and mycelial leaner growth. On the contrary, all chemicals much reduced spore formation in both Fusarium species at 100 or 200 ppm and the inhibitory effect of antioxidants increased with increasing their concentrations.

  18. Laminated Root Rot of Western Conifers

    Science.gov (United States)

    E.E. Nelson; N.E. Martin; R.E. Williams

    1981-01-01

    Laminated root rot is caused by the native fungus Phellinus weirii (Murr.) Gilb. It occurs throughout the Northwestern United States and in southern British Columbia, Canada. The disease has also been reported in Japan and Manchuria. In the United States, the pathogen is most destructive in pure Douglas-fir stands west of the crest of the Cascade Range in Washington...

  19. Effect Of Explant Source And Different Medium Culture On Friable Embryogenic Callus Induction Of Four Cultivars Of Cassava Manihot Esculenta Crantz

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    Simplice Prosper Yandia

    2015-08-01

    Full Text Available In order to obtain Friable Embryogenic Callus FEC for protoplast isolation we have evaluated in this research the competance for Friable Embryogenic Callus FEC of four cassava cultivars M61033 Rendre Yalipe and Six-mois in media containing MS supplemented with 8mgl 24-D MS supplemented with 10 mgl BAP and GD supplemented with 12mgl picloram using apical bud AB and immature leaves lobes ILL as explants. In general in the medium GD12mgl picloram the highest efficiencies of FEC ranged from 58 to 87 and the highest score of FEC ranged from 4.2 to 5.4 with explants AB however we have observed with explants ILL the efficiencies of somatic embryos ranged form 41 to 75 and the score ranged from 4.1 to 4.4. The mediums MS28 mgl 24-D have induced with explants AB the efficiencies of FEC ranged from 43 to 57 and the score ranged from 3.1 to 3.8 however with ILL explants the efficiencies of FEC ranged from 39 to 49 and the score ranged from 2.9 to 3.7. The least FEC were observed in the medium MS210 mgl BAP with BA explants however the efficiencies ranged from 6 to 11 and the score ranged from 1.1 to 1.8. Whereas the efficiencies of FEC with ILL explants ranged from 4 to 7 and the score ranged from 0.5 to 0.8. All of four cultivars showed capability of producing FEC although their efficiency varied according to gonotype donors explants and medium taking into acount. Abbreviations GD Gressoff and Doy MS Murashige and Skoog 24-dichloro phenoxyacetic acid BAP Benzylamino-purin-Acid AB Apical Bud ILL Immature Leaves lobes

  20. The use of PCR techniques to detect genetic variations in Cassava (Manihot esculenta L. Crantz): minisatellite and RAPD analysis

    International Nuclear Information System (INIS)

    Pawlicki, N.; Sangwan, R.S.; Sangwan-Norreel, B.; Koffi Konan, N.

    1998-01-01

    Cassava is an important tuber crop grown in the tropical and subtropical regions. Recently, we developed protocols for efficient somatic embryogenesis using zygotic embryos and nodal axillary meristems in order to reduce the genotype effect. Thereafter flow cytophotometry and randomly amplified polymorphic DNA (RAPD) markers were used to assess the ploidy level and the genetic fidelity of cassava plants regenerated by somatic embryogenesis. No change in the ploidy level of the regenerated plants was observed in comparison with the control plants. In the same way, monomorphic profiles of RAPD were obtained for the different cassava plants regenerated by somatic embryogenesis. The genetic analysis of calli showed only a few differences. Using two pairs of heterologous micro satellite primers developed in a wild African grass, a monomorphic pattern was also detected. Moreover, cultivars of different origins were also analysed using these PCR techniques. Our data from RAPD and materialistic analyses suggested that these techniques can be efficiently used to detect genetic variations in cassava. (author)

  1. Produktivitas Talas (Colocasia esculenta L. Shott di Bawah Tiga Jenis Tegakan dengan Sistem Agroforestri di Lahan Hutan Rakyat

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    Aris Sudomo

    2014-07-01

    Full Text Available Taro (Colocasia esculenta L. Shott is a functional food plant. Based on Permenhut P.35/2007 with regard to Non Wood Forest Product, taro is categorized as a starch plant. According to the knowledge of local people, the agroforestry of taro has been applied on dry land of private forest. The objective of this research was to evaluate the growth and productivity of taro under three tree species of the private forest using agroforestry system. Survey and field observation were conducted in this research. Agroforestry systems were observed on sengon+taro, jabon+taro, manglid+taro, and monoculture of taro as a control. Growth and production of taro plants were measured, including height growth, number of leaves, wet and dry weight of leaves and stems. Wet and dry weight of tuber were recorded to calculate the taro production. Tree species showed significant effects on growth and production of taro plant in agroforestry system. The highest biomass of taro (366.57 g/plant was found under jabon species, followed by sengon (266.15 g/plant, manglid (175.64 g/plant, and taro monoculture (182.98 g/plant, respectively. The light intensity under jabon tree in agroforestry system was 41.17%. The highest production of wet and dry weight of taro tuber were 2,333.0 g/plant and 884.3 g/plant, which was resulted under jabon stands, followed by under sengon stands (1,597.0 g/plant and 535.7 g/plant, under manglid stands (607.6 g/plant and 213.6 g/plant and monoculture (739.4 g/plant and 256.3 g/plant, respectively.

  2. Natural dye sensitizer from cassava (Manihot utilissima) leaves extract and its adsorption onto TiO2 photo-anode

    Science.gov (United States)

    Nurlela; Wibowo, R.; Gunlazuardi, J.

    2017-04-01

    Interaction between TiO2 and dyes sensitizer have been studied. The chlorophyll presents in the crude leave extract (CLE-dye) from cassava (Manihot utilissima) was immobilized on to the photo-anode, consists of TiO2 supported by fluor doped Tin oxide (SnO2-F) Glass. The TiO2 was prepared by Rapid Breakdown Anodization (RBA) method then immobilized on to glass coated by SnO2-F using doctor blade technique, to give CLE-dye/TiO2/SnO2-F/Glass photo-anode. The prepared photo-anode was characterized by UV-Vis-DRS, FTIR, XRD, SEM, electrochemical and spectro-electrochemical systems. In this study, the HOMO (highest occupied molecular orbital) and LUMO (lowest unoccupied molecular orbital) energy level of the CLE-dye were empirically determined by cyclic voltammetry method, while spectro-electro-chemistry method was used to determine the coefficient of degradation and formation of the dyes, and diffusion coefficient of the hole recombination as well. Good anchoring between TiO2 with dye extracts (CLE-dye) can be seen from value of dye LUMO energy level (-4.26 eV), which is approaching the conduction band of TiO2 (-4.3 eV). The coefficient of degradation and formation of the CLE-dye showed a quasi reversible and diffusion coefficient hole recombination values were small, indicated that it is quite suitable as a sensitizer in a dyes sensitized solar cell.

  3. Cassava C-repeat binding factor 1 gene responds to low temperature and enhances cold tolerance when overexpressed in Arabidopsis and cassava.

    Science.gov (United States)

    An, Dong; Ma, Qiuxiang; Wang, Hongxia; Yang, Jun; Zhou, Wenzhi; Zhang, Peng

    2017-05-01

    Cassava MeCBF1 is a typical CBF transcription factor mediating cold responses but its low expression in apical buds along with a retarded response cause inefficient upregulation of downstream cold-related genes, rendering cassava chilling-sensitive. Low temperature is a major abiotic stress factor affecting survival, productivity and geographic distribution of important crops worldwide. The C-repeat/dehydration-responsive element binding transcription factors (CBF/DREB) are important regulators of abiotic stress response in plants. In this study, MeCBF1, a CBF-like gene, was identified in the tropical root crop cassava (Manihot esculenta Crantz). The MeCBF1 encodes a protein that shares strong homology with DREB1As/CBFs from Arabidopsis as well as other species. The MeCBF1 was localized to the nucleus and is mainly expressed in stem and mature leaves, but not in apical buds or stem cambium. MeCBF1 expression was not only highly responsive to cold, but also significantly induced by salt, PEG and ABA treatment. Several stress-associated cis-elements were found in its promoter region, e.g., ABRE-related, MYC recognition sites, and MYB responsive element. Compared with AtCBF1, the MeCBF1 expression induced by cold in cassava was retarded and upregulated only after 4 h, which was also confirmed by its promoter activity. Overexpression of MeCBF1 in transgenic Arabidopsis and cassava plants conferred enhanced crytolerance. The CBF regulon was smaller and not entirely co-regulated with MeCBF1 expression in overexpressed cassava. The retarded MeCBF1 expression in response to cold and attenuated CBF-regulon might lead cassava to chilling sensitivity.

  4. The preventive Control of White Root Rot Disease in Small Holder Rubber Plantation Using Botanical, Biological and Chemical Agents

    Directory of Open Access Journals (Sweden)

    Joko Prasetyo

    2014-03-01

    Full Text Available The preventive control of white root rot disease in small holder plantation using botanical, biological, and chemical agents. A field and laboratory experiment were conducted from June 2008 to December 2009 in Panumangan, Tulang Bawang - Lampung. The  field experiment was intended to evaluate the effect of  botanical plants (Alpinia galanga, Sansiviera auranthii, and Marantha arundinacea, biological agents (organic matter and Trichoderma spp., and chemical agents (lime and natural sulphur on the incidence of white root rot disease and population of some soil microbes. The laboratory experiment was conducted  to observe the mechanism of botanical agents  in controlling white root rot disease. In the field experiment, the treatments were applied  in the experimental plot with cassava plant infection as the indicator. The variables  examined were the incidence of  white root rot and population of soil microbes. In the laboratory experiment, culture of R. microporus was grown in PDA containing root exudate of the antagonistic plant (botanical agent. The variable examined was colony diameter of R. microporus growing in the PDA plates. The results of the  field experiment  showed that planting of the botanical agents, and application of Trichoderma spp., as well as natural sulphur, decreased the incidence of white root rot disease. The effectiveness of M. arundinacea and Trichoderma spp. was comparable to natural  sulphur. The laboratory experiment showed only root exudate of  A. galanga and  S. auranthii that were significantly inhibit the growth of R. microporus.

  5. Ultrasound Guided Nerve Root Injection in Patients with Cervical Spondylytic Radicular Pain

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    LT Choong

    2009-05-01

    Full Text Available Selective cervical nerve root injection using a mixture of corticosteroid and lignocaine is a treatment option for managing cervical radiculopathic pain. The procedure is usually performed under image guided fluoroscopy or Computerized Tomograhy. Ultrasound-guided cervical nerve root block does not expose the patients and personnel to radiation. During injection, the fluid is mostly visualized in a real-time fashion. This retrospective study reviewed the effectiveness of ultrasound in guiding cervical peri-radicular injection for pain relief in patients with recalcitrant cervical radiculopathy. There were no complications reported in this series.

  6. Corrosion resistance of API 5L grade B steel with taro leaf (Colocasia esculenta) addition as corrosion inhibitor in HCl 0.1 M

    Science.gov (United States)

    Lestari, Yulinda; Priyotomo, Gadang

    2018-05-01

    Taro leaf (Colocasia esculenta) has the potential to be used as a corrosion inhibitor because it has a substance called polyphenol that binds to the hydroxyl group and essential amino acids. Taro leaf extract is taken by maceration method. In this study, the specimen was steel API 5L grade B that would measured the corosivity in 0.1 M HCl solution + taro leaf extract with a specific concentration (in ppm). Tests conducted by FTIR method taro leaves, potentiodynamic polarization (Tafel) and Electrochemical Impedance Spectroscopy (EIS). Based on the results revealed that there is a phenolic group in taro leaves, which has polyphenol content 0.053 % (mg/100 mg). The optimum composition of taro leaf extract is 4000 ppm which generate corrosion rate value of 30.22 mpy and efficiency inhibitor performance of 72.7 %. In this study, the Kads value of taro leaf extract ranged from 0.885 to greater than Kads value of ginger extract in hydrochloric acid solution. The high Kads values indicate a more efficient process of adsorption and better value of inhibition efficiency.

  7. Nitrogen and phosphorus budget of a polyculture system of sea cucumber ( Apostichopus japonicus), jellyfish ( Rhopilema esculenta) and shrimp ( Fenneropenaeus chinensis)

    Science.gov (United States)

    Li, Junwei; Dong, Shuanglin; Gao, Qinfeng; Zhu, Changbo

    2014-06-01

    The nitrogen (N) and phosphorus (P) budget and the ecological efficiency of a polyculture system of sea cucumber ( Apostichopus japonicus), jellyfish ( Rhopilema esculenta) and shrimp ( Fenneropenaeus chinensis) were studied in a cofferdam, 120.2 ha in size. The nutrients were supplied by spring tide inflow. In total, 139600 kg N yr-1 and 9730 kg P yr-1 input to the system; while 118900 kg N yr-1 and 2840 kg P yr-1 outflowed from the system concurrently, thus the outflow was 85.7% (N) and 29.2% (P) of inflow. The production of N and P was 889.5 kg yr-1 and 49.28 kg yr-1 (sea cucumber) and 204 kg yr-1 and 18.03 kg yr-1 (jellyfish and shrimp), respectively. The utilization rate of N and P by polycultured animals was 7.8‰ and 6.9‰, respectively, 21.9% and 38% higher than that of monocultured sea cucumber. Our results indicated that the polyculture system was an efficient culture system of animals and a remediation system of coastal environment as well; it scavenged 14.3% and 70.8% of N and P, respectively. Such an ecological efficiency may be improved further by increasing either the stocking density or the size of sea cucumber or both.

  8. Liberación de CO2 a la atmósfera por actividad rizosférica de diferentes cultivos en zona cafetera del departamento del Cauca

    Directory of Open Access Journals (Sweden)

    Carlos Quintín

    2015-12-01

    Full Text Available La cuantificación del CO2 generado por los cultivos agrícolas permite obtener una mirada real del aporte de la agricultura a dichas emisiones. En esta investigación se buscó establecer la cantidad de CO2 liberada y el comportamiento de la biomasa microbiana en función del manejo de cultivos de café Coffea arabica L. yuca Manihot esculenta Crantz, fríjol Phaseolus vulgaris L. y lechuga Lactuca sativa L. determinar cuál de ellos causó el mayor aporte dependiendo del tipo de manejo, tanto tecnificado o tradicional. Para cuantificar el CO2 producido en campo, se utilizó el método propuesto para determinar la cantidad de biomasa se utilizó el método de estimación (biomasa microbiana, en función del carbono microbiano y el método fumigación–extracción. El cultivo que presentó mayor liberación de CO2 fue el café. La modalidad de manejo del cultivo no tuvo influencia en la liberación de CO2. Por su parte las condiciones climáticas influyeron sobre las tasas de respiración entre cultivos, indicando que el café en época de poca lluvia respiró más que los otros cultivos.

  9. Local domestication of lactic acid bacteria via cassava beer fermentation

    Directory of Open Access Journals (Sweden)

    Alese M. Colehour

    2014-07-01

    Full Text Available Cassava beer, or chicha, is typically consumed daily by the indigenous Shuar people of the Ecuadorian Amazon. This traditional beverage made from cassava tuber (Manihot esculenta is thought to improve nutritional quality and flavor while extending shelf life in a tropical climate. Bacteria responsible for chicha fermentation could be a source of microbes for the human microbiome, but little is known regarding the microbiology of chicha. We investigated bacterial community composition of chicha batches using Illumina high-throughput sequencing. Fermented chicha samples were collected from seven Shuar households in two neighboring villages in the Morona-Santiago region of Ecuador, and the composition of the bacterial communities within each chicha sample was determined by sequencing a region of the 16S ribosomal gene. Members of the genus Lactobacillus dominated all samples. Significantly greater phylogenetic similarity was observed among chicha samples taken within a village than those from different villages. Community composition varied among chicha samples, even those separated by short geographic distances, suggesting that ecological and/or evolutionary processes, including human-mediated factors, may be responsible for creating locally distinct ferments. Our results add to evidence from other fermentation systems suggesting that traditional fermentation may be a form of domestication, providing endemic beneficial inocula for consumers, but additional research is needed to identify the mechanisms and extent of microbial dispersal.

  10. The use of hogdahl convention k0 neutron activation analysis (NAA) standardization method and atomic absortion spectroscopy (ASS) for determination of toxic elements in foodstuffs

    International Nuclear Information System (INIS)

    Ahiamadie, H.

    2008-06-01

    Copper, cadmium, tin, chromium, arsenic, antimony, vanadium and mercury contents were determined in various foodstuffs (Mussa paradisiaca (plantains), Manihot esculentus (cassavas), Vantosoma sagittifolium (cocoyam). Vantosoma sagittifolium leaves (kontomire), Lycopersicum esculentus (tomatoes), Capsicum species (peppers), Solanum melongena (garden eggs), Nbelmoschus esculentus (okro), and Colocasia esculenta (kooko or taro)) produced in the Wassa West District, Ghana. These plants are the basis of human nutrition in the study area. These elements were determined using Hogdahl convention k 0 Instrumental Neutron Activation Analysis (NAA) Standardization Method and Atomic Absorption Spectroscopy (AAS). The elements in the various foodstuffs and their concentration ranges were Cu (16.87-180.06) mg/kg, As (2.68-9.84) µg/g, Cd (0.63-5.64) µg/g, Hg (0.01-67) ng/g, Cr (0.03-3.66) µg/g, Sb (1.1- 18.6) ng/g, Sn (3.4-58.4) ng/g, and V (12-99) ng/g. The study showed that there are high levels of toxic elements in the foodstuffs grown in the mining areas as compared to that of the non-mining area (i.e., control area). This could be attributed to gold mines pollution. Compared to the World Health Organization (WHO) permissible levels of toxic elements in foods, Cu, Cr and Hg were above the permissible levels whereas the concentrations of As, Cd. Sb, Sn and V fall within the permissible levels. (au)

  11. Fermentation and recovery of L-glutamic acid from cassava starch hydrolysate by ion-exchange resin column

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    Nampoothiri K. Madhavan

    1999-01-01

    Full Text Available Investigations were carried out with the aim of producing L-glutamic acid from Brevibacterium sp. by utilizing a locally available starchy substrate, cassava (Manihot esculenta Crantz. Initial studies were carried out in shake flasks, which showed that even though the yield was high with 85-90 DE (Dextrose Equivalent value, the maximum conversion yield (~34% was obtained by using only partially digested starch hydrolysate, i.e. 45-50 DE. Fermentations were carried out in batch mode in a 5 L fermenter, using suitably diluted cassava starch hydrolysate, using a 85-90 DE value hydrolysate. Media supplemented with nutrients resulted in an accumulation of 21 g/L glutamic acid with a fairly high (66.3% conversation yield of glucose to glutamic acid (based on glucose consumed and on 81.74% theoretical conversion rate. The bioreactor conditions most conducive for maximum production were pH 7.5, temperature 30°C and an agitation of 180 rpm. When fermentation was conducted in fed-batch mode by keeping the residual reducing sugar concentration at 5% w/v, 25.0 g/L of glutamate was obtained after 40 h fermentation (16% more the batch mode. Chromatographic separation by ion-exchange resin was used for the recovery and purification of glutamic acid. It was further crystallized and separated by making use of its low solubility at the isoelectric point (pH 3.2.

  12. Local domestication of lactic acid bacteria via cassava beer fermentation.

    Science.gov (United States)

    Colehour, Alese M; Meadow, James F; Liebert, Melissa A; Cepon-Robins, Tara J; Gildner, Theresa E; Urlacher, Samuel S; Bohannan, Brendan J M; Snodgrass, J Josh; Sugiyama, Lawrence S

    2014-01-01

    Cassava beer, or chicha, is typically consumed daily by the indigenous Shuar people of the Ecuadorian Amazon. This traditional beverage made from cassava tuber (Manihot esculenta) is thought to improve nutritional quality and flavor while extending shelf life in a tropical climate. Bacteria responsible for chicha fermentation could be a source of microbes for the human microbiome, but little is known regarding the microbiology of chicha. We investigated bacterial community composition of chicha batches using Illumina high-throughput sequencing. Fermented chicha samples were collected from seven Shuar households in two neighboring villages in the Morona-Santiago region of Ecuador, and the composition of the bacterial communities within each chicha sample was determined by sequencing a region of the 16S ribosomal gene. Members of the genus Lactobacillus dominated all samples. Significantly greater phylogenetic similarity was observed among chicha samples taken within a village than those from different villages. Community composition varied among chicha samples, even those separated by short geographic distances, suggesting that ecological and/or evolutionary processes, including human-mediated factors, may be responsible for creating locally distinct ferments. Our results add to evidence from other fermentation systems suggesting that traditional fermentation may be a form of domestication, providing endemic beneficial inocula for consumers, but additional research is needed to identify the mechanisms and extent of microbial dispersal.

  13. La agricultura de las Antillas: un aporte substancial al mundo

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    Mois\\u00E9s Blanco

    2002-01-01

    Full Text Available A partir del 12 de octubre de 1492, el mundo ya no fue el mismo. El almirante Cristóbal Colón tocaba tierras de un nuevo continente, al que posteriormente llamarían América. Cuando descubrió Las Antillas, encontró que estas islas estaban habitadas por diversas tribus donde la agricultura era el epicentro de sus vidas y de sus costumbres. De ella se han heredado muchas, las cuales se encuentran vigentes en el uso cotidiano. El presente trabajo hace descripción de algunas de estas vigencias y se citan ejemplos de su variada influencia como los nombres de: maní (Arachis hypogea L., maíz (Zea mays L., guanábana (Annona muricata L., pitahaya (Hylocerus undatus B & G y tabaco (Nicotiana tabacum L., en usos particulares en el caso del mamey (Mammea americana L., icaco (Chysobalanus icaco L. y yuca (Manihot esculenta C., con propósito alimenticio el quequisque (Xanthosoma sagittifolium Sh, batata (Ipomoea batatas L. y topee tambo (Callathea allonia y de origen autóctono como la piña (Ananas comosus L., nancite (Byrsonima crassifolia H. B. K., guayaba (Psidium guajava L., coco (Cocos nucí- fera L., caimito (Chysophylum cainito L., guayacán (Guayacum sanctum L. y la caoba (Swietenia microphyla L..

  14. Desenvolvimento radicular do algodoeiro em resposta à localização do fertilizante Cotton root development as affected by fertilizer placement

    Directory of Open Access Journals (Sweden)

    Fábio Suano de Souza

    2007-04-01

    Full Text Available A utilização de adubos pode-se tornar prejudicial caso o fertilizante não seja localizado adequadamente. No presente trabalho foram estudados o crescimento radicular do algodoeiro (Gossypium hirsutum, o crescimento inicial e a nutrição da planta, considerando o local de aplicação do fertilizante. O estudo foi realizado em vasos com parede de vidro. O fertilizante foi colocado a 5,0 cm abaixo e 0,0, 2,5, 5,0 e 10,0 cm ao lado das sementes. O crescimento radicular foi avaliado a cada três dias e, aos 21 dias após a emergência, as plantas foram coletadas, sendo avaliada a produção de matéria seca e a absorção de macronutrientes. A aplicação de fertilizante proporcionou crescimento inicial mais vigoroso do sistema radicular mesmo em solo previamente corrigido e adubado, o que é importante no estabelecimento da cultura. Somente houve bom crescimento inicial do sistema radicular e da parte aérea do algodoeiro quando o fertilizante foi aplicado de 5,0 a 10,0 cm ao lado e 5,0 cm abaixo das sementes.Unless fertilizer is properly placed in the soil it can be harmful. This experiment was conducted to study cotton (Gossypium hirsutum root growth and initial plant development and nutrition as affected by fertilizer placement. Cotton plants were grown in pots with a glass wall. The fertilizer was applied 5.0 cm under the seed row and 0, 2.5, 5.0 and 10.0 cm beside the seed row. Root growth was evaluated every 3 days, and 21 days after emergence the plants were harvested. Dry matter production and macronutrient absorption were evaluated. Even in previously limed and fertilized soil, localized fertilizer application reinforced the initial growth of cotton roots, which is very important for a good crop establishment in the field. Normal root growth and adequate initial plant development was only observed when the fertilizer was placed 5.0 cm below and from 5.0 to 10.0 cm distance from the seed row.

  15. Fungicides reduce Rhododendron root rot and mortality caused by Phytophthora cinnamomi, but not by P. plurivora

    Science.gov (United States)

    Rhododendron root rot, caused by several Phytophthora species, can cause devastating losses in nursery-grown plants. Most research on chemical control of root rot has focused on Phytophthora cinnamomi. However, it is unknown whether treatments recommended for P. cinnamomi are also effective for othe...

  16. Producción de forraje de yuca HMC-1 en un Haplustoll Éntico con diferentes regímenes de humedad Cassava Forage Production (HMC-1 in an Entic Haplustol whit different moisture

    Directory of Open Access Journals (Sweden)

    Claudia Maricel Ipaz Cuastumal

    2010-04-01

    Full Text Available Se evaluó la relación entre la producción de forraje fresco y la materia seca en dos cortes de Manihot esculenta Crantz HMC 1 y el régimen de humedad (RHS de un Haplustoll éntico fragmental francoso a francoso fragmental isohipertérmico mezclado superactivo 0 - 1%. La humedad en el suelo se registró tres veces por semana, en un sistema de producción experimental en el municipio de El Cerrito (departamento del Valle del Cauca, Colombia. Se evaluaron las densidades de siembra de 40.000; 71.429 y 100.000 plantas/ha en un diseño de bloques completos al azar con cuatro repeticiones. Se presentaron diferencias (P 0.05 la producción de materia seca y forraje verde.The relationship among Moisture Regime in an Entic Haplustoll loamy fragmental over fragmental loamy isohiperthermic mixed super active 0-1% ( evaluated three times per week and forage production ( evaluated during two harvest was investigated in a cassava forage crop production system in the Cauca Valley department, Colombia. A sowing rate of 40,000, 71,429 and 100,000 plants ha-1, under a complete randomized block design was used. Significant differences (P < 0.05 on the effect of the amazement of the soil particle size over the available soil moisture were observed. Soil mesopores and soil available water were determinant on forage yield in the first harvest at 0-10 cm depth and in the second harvest at 25-40 depth. The sowing rate did not have significant effect on dry matter production or in the green forage under the environmental conditions of the experimental site.

  17. Validación de TILLING en evaluación de progenies endocriadas de yuca irradiada (Manihot esculenta Crantz

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    Tofiño Adriana

    2009-12-01

    Full Text Available

    En el marco de la creciente tendencia a la agroindustrialización de la yuca, y dado que las características del almidón definen el potencial industrial de estas raíces, aquellas herramientas moleculares que permitan identificar variantes de interés deben integrarse a programas de mejoramiento genético para seleccionar eficientemente nuevos materiales parentales. En este trabajo se compararon los resultados de la técnica TILLING de genética reversa (modificada en cuanto a la visualización directa de los productos de digestión en gel de agarosa, con el método tradicional que utiliza gel de acrilamida y plataforma Li-Cor. La comparación se llevó a cabo a través de la evaluación de polimorfismo en 10 genes con control metabólico mayor de la ruta del almidón. En 150 líneas endocriadas M2, derivadas de semillas irradiadas, fueron identificadas fenotípicamente como probables mutantes y analizadas por TILLING. Solo 30% de los cebadores utilizados produjo datos de buena calidad pues la mayoría amplificó más de un blanco. Adicionalmente, la detección visual de SNP en agarosa no corresponde con los registros obtenidos a partir del genotipado por Li-Cor, pues con ella no se logró detección de SNP, ni en plantillas de mezclas de ADN, ni en muestras individuales.

  18. Diversity, Physicochemical and Technological Characterization of Elite Cassava (Manihot esculenta Crantz Cultivars of Bantè, a District of Central Benin

    Directory of Open Access Journals (Sweden)

    Abadjayé Faouziath Sanoussi

    2015-01-01

    Full Text Available Cassava is one of the staple food crops contributing significantly to food and nutrition security in Benin. This study aimed to assess the diversity of the elite cassava cultivars of Bantè district, determine the physicochemical properties of the most preferred ones as well as the sensory attributes of their major derived products (gari and tapioca, and compare them with the farmers’ and processors’ perception on their technological qualities. The ethnobotanical investigation revealed existence of 40 cultivars including 9 elites that were further classified into three groups based on agronomics and technological and culinary properties. Clustered together, cultivars Idilèrou, Monlèkangan, and Odohoungbo characterized by low fiber content, high yield of gari and tapioca, and good in-ground postmaturity storage were the most preferred ones. Their physicochemical analysis revealed good rate of dry matters (39.8% to 41.13%, starch (24.47% to 25.5% and total sugars (39.46% to 41.13%, low fiber (0.80% to 1.02%, and cyanide (50 mg/kg contents. The sensory analysis of their gari and tapioca revealed very well appreciated (taste, color, and texture products by the consumers. The confirmation by scientific analysis of the farmers’ perception on qualities of the most preferred cultivars indicated that they have good knowledge of their materials.

  19. Comparative analysis of regulatory elements in different germin-like ...

    African Journals Online (AJOL)

    STORAGESEVER

    INTRODUCTION. Germin and germin-like proteins (GLPs) is a member of ..... analysis of germin-like protein gene 2 promoter from Oryza sativa L. ssp. Indica. ... esculenta Crantz) root proteome: Protein identification and differential expression.

  20. First report of root rot of cowpea caused by Fusarium equiseti in Georgia in the United States

    Science.gov (United States)

    Root rot was observed on cowpea in Tift County, Georgia, in May of 2015. The disease occurred on approximately 10% of cowpea plants in 2 fields (2 ha). Symptoms appeared as sunken reddish brown lesions on roots and stems under the soil line, secondary roots became dark brown and rotted, and infected...

  1. Control of Root Rot and Wilt Diseases of Roselle under Field Conditions

    Science.gov (United States)

    Hassan, Naglaa; Elsharkawy, Mohsen Mohamed; Shimizu, Masafumi

    2014-01-01

    Roselle (Hibiscus sabdariffa L.) is one of the most important medicinal crops in many parts of the world. In this study, the effects of microelements, antioxidants, and bioagents on Fusarium oxysporum, F. solani, and Macrophomina phaseolina, the causal pathogens of root rot and wilt diseases in roselle, were examined under field conditions. Preliminary studies were carried out in vitro in order to select the most effective members to be used in field control trials. Our results showed that microelements (copper and manganese), antioxidants (salicylic acid, ascorbic acid, and EDTA), a fungicide (Dithane M45) and biological control agents (Trichoderma harzianum and Bacillus subtilis) were significantly reduced the linear growth of the causal pathogens. Additionally, application of the previous microelements, antioxidants, a fungicide and biological control agents significantly reduced disease incidence of root rot and wilt diseases under field conditions. Copper, salicylic acid, and T. harzianum showed the best results in this respect. In conclusion, microelements, antioxidants, and biocontrol agents could be used as alternative strategies to fungicides for controlling root rot and wilt diseases in roselle. PMID:25606010

  2. Incidence of root rot diseases of soybean in Multan Pakistan and its management by the use of plant growth promoting rhizobacteria

    International Nuclear Information System (INIS)

    Haq, M.I.; Tahir, M.I.; Mahmood, S.

    2012-01-01

    Eight villages in Multan district were surveyed to record incidence of disease and losses of soybean (Glycine max L.) caused by root rot fungi. The root incidence ranged 10-17% and losses ranged 6.75-15.5%. The evaluation of four PGPR isolates was used in combination with organic amendment for the management of root-rot disease incidence and to reduce the population of root pathogenic fungi and to increase the yield in field. This study demonstrated effective biological control by the PGPR isolates tested, thereby indicating the possibility of application of rhizobacteria for control of soil bor ne diseases of soybean in Pakistan and other countries. (author)

  3. Genetic diversity in cassava landraces grown on farms in Alta Floresta-MT, Brazil.

    Science.gov (United States)

    Tiago, A V; Rossi, A A B; Tiago, P V; Carpejani, A A; Silva, B M; Hoogerheide, E S S; Yamashita, O M

    2016-09-02

    Brazil is considered one of the domestication centers of cassava (Manihot esculenta), containing a large part of the biological diversity and traditional knowledge of the species. The aim of the present study was to evaluate the genetic diversity of cassava landraces grown by farmers in the north of Mato Grosso State, Brazil, using inter simple sequence repeat (ISSR) molecular markers. The study was carried out in the municipality of Alta Floresta, MT, on farms located in two rural areas. Seventeen cassava landraces were selected. The DNA was extracted and polymerase chain reaction amplifications were performed using 15 ISSR primers. Genetic similarity estimates were calculated using Jaccard's index and the generated matrix was used for clustering the genotypes by using UPGMA and Tocher's methods. The 15 ISSR primers amplified 120 fragments, revealing 61.67% polymorphism. The polymorphism information content ranged from 0.04 to 0.61, averaging 0.39. The most similar genotypes were AF5 and AF8, whereas the least similar were AF1 and AF16. The UPGMA clustering method formed five groups. Group I included twelve landraces, Group II contained two, and the other groups contained one landrace each. Tocher's method resulted in six groups: 12 landraces clustered in one group, and the other groups each contained one landrace. The ISSR markers proved efficient in revealing genetic diversity among the cassava landraces. The landraces grown by farmers in the two rural areas of Alta Floresta have a great variability and, thus, can be exploited in programs for breeding and preservation of the species.

  4. ENERGETIC VALUE OF FORAGES FROM SEMI-ARID REGION AND DIGESTIBILITY OF RATIONS FOR NAKED NECK PULLETS

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    ALEX MARTINS VARELA DE ARRUDA

    2014-01-01

    Full Text Available The feeding programs for naked neck chickens in semi-intensive production system from brazilian equatorial semi-arid environment, must consider regional food availability and respective nutritional values. Thus, to evaluate the digestibility and metabolizable energy of alternative forages, it was used 240 naked neck pullets (Isa Label lineage receiving water and ration ad libitum, pair-housed in cages for total collection of excreta on conventional warehouse. It was used a completely randomized design with factorial arrangement (5x2: one control ration (corn and soy meal and other four experimental rations with silk flower hay (Calotropis procera, cassava leafs hay (Manihot esculenta, kills pasture hay (Senna obtusifolia or leucaena leafs hay (Leucaena leucocephala, and all rations were balanced for two growing phases, between 8 and 10 weeks (young pullets and between 14 and 16 weeks of age (old pullets. The values of apparent digestibility of nutrients for all experimental rations were lower than control ration (P <0.05 and it was observed general means of 72.18% for dry matter, 78.12% for crude protein, 66.90% for ether extract, 28.08% for neutral detergent fiber, 18.51% for the acid detergent fiber, 71.64% for gross energy and availability of 15.61% for mineral matter. The general mean of apparent and corrected metabolizable energy of alternative forages was 1217 kcal/ kg and 1108 kcal/kg, respectively, and the higher value was determined for leucaena hay and the lower value for silk flower hay (P <0.05.

  5. Producción de etanol a partir de yuca en condiciones de alta concentración de sólidos (VHG.

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    Mabel Betariz Esquivia Mercado

    2014-01-01

    Resumen: La investigación realizada evalúa el efecto del medio fermentativo y la concentración de azúcares iniciales sobre la producción de etanol en sistemas batch, cuando se emplean sacarificados de harina de yuca (Manihot esculenta, como fuente de carbono. El diseño experimental ejecutado fue de tipo bifactorial de efectos fijos y analiza la productividad de bioetanol en cuatro medios fermentativos diferentes, dos de los cuales se suplementaron con sacarificados de harina de yuca variedad Copiblanca. Las concentraciones de azúcares iniciales evaluadas en estos sustratos fueron de 250, 300 y 350 g/L. Estos tratamientos fermentativos fueron inoculados con una variedad etanologénica comercial de S. cerevisiae a una concentración de 0.05% (p/v. Las condiciones de proceso incluyeron un volumen final de 150 mL, una incubación a 35°C por 48 horas, agitación constante de 150 rpm y pH entre 4.0 y 4.5. Los sacarificados provenientes de esta variedad de yuca usados como fuente de carbono, mostraron ser excelentes sustratos para la obtención de etanol. Se evidenciaron aumentos de más del 500% en términos de productividad volumétrica con respecto al control experimental y se alcanzaron concentraciones finales de etanol del 14.7%v/v, asociadas a rendimientos producto/sustrato de 0,48 g/g y productividades de 2,4 g/L/h. Estos parámetros cinéticos fueron logrados con el medio fermentativo más simple evaluado, medio compuesto por los sacarificados como fuente de carbono y como única fuente nutricional, bajo concentraciones de azúcares iniciales de 250g/L; lo que demuestra la aptitud de estos sustratos para efectos de producción etanólica. Palabras clave: Bioetanol; sacarificados de harina de yuca;  fermentaciones con alto contenido de sólidos. Abstract: This research exposes the fermentative medium and initial sugar concentration effect on ethanol production in batch systems, when using glucose syrups derivatives of cassava (Manihot esculenta, as a

  6. Efeito in vitro de compostos de plantas sobre o fungo Colletotrichum gloeosporioides Penz: isolado do maracujazeiro In vitro effect of plant compounds on the fungus Colletotrichum gloeosporioides Penz: isolated from passion fruit

    Directory of Open Access Journals (Sweden)

    André Costa da Silva

    2009-01-01

    Full Text Available Neste trabalho, objetivou-se avaliar o efeito de extratos e óleos essenciais de quatorze plantas medicinais e ou nativas, conhecidas popularmente no Norte de Minas Gerais, sobre a germinação de esporos e crescimento micelial do fungo Colletotrichum gloeosporioides. Foram utilizados no teste de inibição do crescimento micelial, os extratos aquosos de alecrim (Rosmarinus officinalis, erva baleeira (Cordia verbenacea, joá (Solanum sisymbriifolium, quebra-pedra (Phyllanthus corcovadensis, erva botão (Eclipta alba e açafrão da índia (Curcuma longa obtidos por meio do processo de infusão; óleo essencial de alecrim de vargem (Família Lamiaceae, alecrim pimenta (Lippia sidoides, alfavaca cravo (Ocimum gratissimum, lippia (Lippia citriodora, goiaba branca (Psidium guajava, capim santo (Cymbopogon citratus; óleo resina de copaíba (Copaifera langsdorffi; hidrolatos de alecrim de vargem, goiaba vermelha (Psidium guajava, lippia, capim santo, goiaba branca, alfavaca cravo; manipueira de (Manihot esculenta. Também foram testados esses mesmos hidrolatos e os óleos essenciais na germinação dos esporos do fungo. Todos os tratamentos foram realizados in vitro, cultivando-se o fungo em meio de cultura BDA acrescido de 100μL dos compostos vegetais. No teste de inibição da germinação, todos os óleos essenciais impediram a germinação do fungo. No entanto, os hidrolatos não tiveram esse efeito. No teste de crescimento micelial, os óleos essenciais de todas as plantas inibiram completamente o crescimento do fungo, exceto o óleo da goiaba branca. Os extratos aquosos, a manipueira, o óleo resina e os hidrolatos, também não foram eficientes sobre o crescimento do patógeno. Esses resultados indicam o potencial antifúngico de alguns óleos essenciais de plantas medicinais.The objective of the work was to evaluate the effect of extracts and essential oils of fourteen medicinal and or native plants popularly known in the North of Minas

  7. The effect of melanin-free extract from Sepia esculenta ink on lipid peroxidation, protein oxidation and water-holding capacity of tilapia fillet during cold storage.

    Science.gov (United States)

    Duan, Zhen-Hua; Liu, Hua-Zhong; Luo, Ping; Gu, Yi-Peng; Li, Yan-Qun

    2018-03-14

    Preservative effect of melanin-free extract of Sepia esculenta ink (MFESI) on Sparus latus fillet has been verified in our previous work. This study aims to further approach the mechanism of MFESI for extending the shelf-life of fish fillet during cold storage. Tilapia fillets were treated with different dosage of MFESI (0, 15, 25 and 35 mg/ml) and packed with preservative film for succedent cold-storage at 4 °C for scheduled time. Contents of total volatile basic nitrogen and sulfydryl and carbanyl groups were measured for evaluating protein oxidation. Malondialdehyde contents were measured for estimating lipid peroxidation and loss of water was used to determine water-holding capacity of fillet. The data indicated that MFESI not only possessed certain degree of antioxidant capacity in vitro, also lengthened shelf-life of tilapia fillet in cold-storage condition. Apart from 15 mg/ml, both 25 and 35 mg/ml of MFESI obviously prevented lipid and protein from oxidation and reduced loss of water from tilapia fillets, and the latter was more effective than the former. MFESI can repress lipid peroxidation and protein oxidation and reduce water loss, maintain the tilapia fillets quality and, thus, it could be an effective and natural preservative for extending the shelf-life of tilapia fillets during cold storage.

  8. A presença de retocele interfere nos resultados de exames de fisiologia anal? Rectocele influences results of anal physiological examinations?

    Directory of Open Access Journals (Sweden)

    Maria Auxiliadora Prolungatti Cesar

    2008-09-01

    Full Text Available INTRODUÇÃO: A retocele é causa comum de constipação por defecação obstruída. Freqüentemente está relacionada com outras causas de defecação obstruída, e os exames de fisiologia anal são importantes para o diagnóstico preciso da causa de constipação intestinal. OBJETIVO: observar a influência da retocele nos exames de fisiologia anal, e a necessidade da realização desses após o diagnóstico da retocele. MÉTODO: Para este trabalho foram estudados 40 pacientes com diagnóstico de defecação obstruída. Todos os pacientes foram submetidos aos exames de manometria, sensibilidade retal, eletromiografia, latência do nervo pudendo e proctografia, e foram separados em 2 grupos: portadores e não portadores de retocele . Foram encontrados 18 pacientes com retocele, e o diagnóstico mais freqüentemente associado foi o anismus . Em relação aos exames foi encontrada diferença significante apenas na proctografia no ângulo ano retal, demonstrando que a presença de retocele não interferiu nos resultados de exames de fisiologia anal quando comparados com outros constipados, mas esteve associada a outras causas de constipação, como anismus que necessita de outro tipo de tratamento. CONCLUSÃO: A retocele não interferiu nos valores dos exames de fisiologia anal, mas esteve associada a outros diagnósticos, sendo importante a realização dos mesmos.INTRODUCTION: Rectocele is a common cause of constipation for obstructed defecation. It often is related with other causes of outlet obstruction and the examinations of anal physiology tests are important for necessary diagnosis of the constipation cause. OBJECTIVE: To observe the influence of rectocele in the anal physiology tests and the necessity of its accomplishment to the diagnosis of rectocele. METHOD: In this study, 40 patients with diagnosis of outlet obstruction had been analyzed. All the patients had been submitted to manometry, rectal sensitivity, electromyography, pudendal

  9. Evaluation and Optimization of Godare Starch as a Binder and ...

    African Journals Online (AJOL)

    The binding and disintegrating properties of Godare (Colcosia esculenta) starch in paracetamol tablet formulations were evaluated in comparison with potato starch. Tablet crushing strengths (Hs), friabilities Frs), disintegration times (DTs) and porosities were determined. The results showed that Godare starch has a better ...

  10. Effects of Fungicides, Essential Oils and Gamma Irradiated Bioagents on Chickpea Root Rot Caused by Sclerotium rolfsii

    International Nuclear Information System (INIS)

    El-Batal, A.I.; Fathy, R.M.; Ismail, A.A.; Mubark, H.M.; Mahmoud, Y.A.

    2011-01-01

    Sclerotium rolfsii (S. rolfsii) causes root rot disease in several crops including Cicer arietinum (chickpea) that results in low yield. In vitro experiments on fungicides, vitavax and monceren T, and essential oils, clove and mint oils, were conducted to control root rot disease of chickpea caused by S. rolfsii. The treatments resulted in 80 % suppression of root rot disease. Gliocladium virens (G. virens) and Gliocladium deliquescens (G. deliquescens) were effective as biocontrol agents against S. rolfsii. The results showed that these treatments greatly reduced the root rot disease in chickpea. In this study, the effect of gamma irradiation at doses 0, 0.25, 0.5, 1.0, 1.5, 2.0, 2.5 and 3.0 kGy on the pathogenecity of G. virens and G. deliquescens against S. rolfsii were investigated. The results revealed that gamma irradiation increased the pathogenecity of G. virens and G. deliquescens against S. rolfsii

  11. Distribuição espacial do sistema radicular do cafeeiro fertirrigado por gotejamento em Campinas Root distribution of fertirrigated coffee trees in Campinas, State of São Paulo, Brazil

    Directory of Open Access Journals (Sweden)

    Carlos Vinícius Garcia Barreto

    2006-01-01

    Full Text Available Este estudo teve como objetivo avaliar o efeito da fertirrigação por gotejamento, utilizando-se emissores com diferentes espaçamentos (0,50 ou 0,80 m e profundidades de instalação (superficial, 0,10 e 0,20 m, na distribuição espacial do sistema radicular do cafeeiro. Observaram-se no cafeeiro irrigado e adubado de forma convencional diferentes condições de desenvolvimento radicular, variando conforme os tratamentos impostos. Para as plantas irrigadas por tubogotejadores com emissores espaçados a cada 0,50 m, a profundidade radicular efetiva foi menor (média de 0,63 m do que a observada para as plantas irrigadas por emissores posicionados a cada 0,80 m (média de 0,70 m. No manejo nutricional por fertirrigação observou-se menor desigualdade na profundidade radicular efetiva entre os tratamentos, bem como, em um aumento médio de 51,1% de densidade de raízes. Houve tendência de manutenção do volume radicular na região próxima aos emissores, enquanto nos pontos mais distantes do desenvolvimento do bulbo úmido, o crescimento radicular foi de 77%. A irrigação das plantas por tubogotejadores enterrados a 0,10 m de profundidade proporcionou maior desenvolvimento radicular em resposta à fertirrigação.This study aimed to evaluate the effect of the drip fertirrigation system, by using emitters with different arranging of spaces (0.50 or 0.80 m and depths of installation (superficial, 0.10 or 0.20 m on the ground, over the root spatial distribution of coffee tree. The coffee tree conventionally irrigated and fertilized presented different conditions of root development, varying according to the treatment imposed. For plants irrigated by emitters spaced every 0.50 m, the effective root depth was smaller (mean of 0.63 m than that observed for plants irrigated by emitters spaced every 0.80 m (mean of 0.70 m. The fertirrigation nutritional management allowed an uniform effective root depth among the treatments, as well as an increase

  12. Research on motor neuron diseases konzo and neurolathyrism: trends from 1990 to 2010.

    Directory of Open Access Journals (Sweden)

    Delphin Diasolua Ngudi

    Full Text Available Konzo (caused by consumption of improperly processed cassava, Manihot esculenta and neurolathyrism (caused by prolonged overconsumption of grass pea, Lathyrus sativus are two distinct non-infectious upper motor neurone diseases with identical clinical symptoms of spastic paraparesis of the legs. They affect many thousands of people among the poor in the remote rural areas in the central and southern parts of Africa afflicting them with konzo in Ethiopia and in the Indian sub-continent with neurolathyrism. Both diseases are toxico-nutritional problems due to monotonous consumption of starchy cassava roots or protein-rich grass pea seeds as a staple, especially during drought and famine periods. Both foods contain toxic metabolites (cyanogenic glycosides in cassava and the neuro-excitatory amino acid β-ODAP in grass pea that are blamed for theses diseases. The etiology is also linked to the deficiency in the essential sulfur amino acids that protect against oxidative stress. The two diseases are not considered reportable by the World Health Organization (WHO and only estimated numbers can be found. This paper analyzes research performance and determines scientific interest in konzo and neurolathyrism. A literature search of over 21 years (from 1990 to 2010 shows that in terms of scientific publications there is little interest in these neglected motorneurone diseases konzo and neurolathyrism that paralyze the legs. Comparison is made with HTLV-1/TSP, an infectious disease occurring mainly in Latin America of which the clinical manifestation is similar to konzo and neurolathyrism and requires a differential diagnosis. Our findings emphasize the multidisciplinary nature of studies on these neglected diseases, which however have not really captured the attention of decision makers and project planners, especially when compared with the infectious HTLV-1/TSP. Konzo and neurolathyrism can be prevented by a balanced diet.

  13. root rot disease of five fruit tree seedlings in the nursery

    African Journals Online (AJOL)

    KAMALDEEN

    on them. Our experience in the nursery in Port Harcourt had been that many tree species of the tropical region are susceptible to root rot diseases of fungal origin. The fungal invasion of the succulent root tissues causes the young tree seedlings to dieback; their leaves becomes discoloured, wilted and eventually dead.

  14. rDNA-based characterization of a new binucleate Rhizoctonia spp. causing root rot on kale in Brazil

    NARCIS (Netherlands)

    Kuramae, E.E.; Buzeto, A.L.; Nakatani, A.K.; Souza, N.L.

    2007-01-01

    In this paper we present the first report of the occurrence of a binucleate Rhizoctonia spp. causing hypocotyl and root rot in kale in Brazil. Rhizoctonia spp. were isolated from kale (Brassica oleracea var. acephala) with symptoms of hypocotyl and root rot. The isolates, characterized as binucleate

  15. Lodo de esgoto e sistema radicular da pupunheira Sewage sludge doses and the root system of peach palm

    Directory of Open Access Journals (Sweden)

    Fernando Vinicio Armas Vega

    2005-04-01

    Full Text Available Os efeitos do lodo de esgoto sobre o sistema radicular da pupunheira foram estudados em experimento em campo, em blocos casualizados, instalado em Ubatuba (SP, em julho 2001, na densidade de 5.000 plantas ha-1. As doses de lodo de esgoto fresco (79,7 % de umidade utilizadas foram de 0, 38, 76 e 152 t ha-1, equivalentes a 0, 100, 200 e 400 kg ha-1 de N. Os tratamentos foram aplicados no sulco de plantio, adicionando-se 15 g por planta de KCl como fonte de K. A análise do sistema radicular foi efetuada doze meses após, por meio de trado e de trincheiras e com o auxílio de fotos digitais. Detectou-se que o sistema radicular de pupunheiras com um ano de campo estava concentrado nas camadas superficiais (acima de 75 % nos primeiros 20 cm, assim como em distâncias de até 0,5 m da base da planta. O lodo de esgoto modificou positivamente a densidade do solo, alterando também favoravelmente a densidade das raízes. Houve aumento na biomassa radicular proporcional às doses de lodo de esgoto, existindo uma relação direta daquela com a fitomassa aérea. Doses de lodo equivalentes a 200 e 400 kg de N contribuíram para aprofundar o sistema radicular e proporcionaram maior quantidade relativa de raízes finas.The effects of sewage sludge doses on the root system of peach palm were studied in a field experiment, in randomized complete blocks, carried out in Ubatuba, state of São Paulo, Brazil. The trial was set up in July 2001, with a density of 5,000 plants ha-1. The sewage sludge doses (79.7 % water content were 0, 38, 76, and 152 t ha-1, which were equivalent to doses of 0, 100, 200, and 400 kg ha-1 of N. The treatments were applied in the planting furrow, and every plant was provided with K by a dose of 15 g potassium chloride. The root system was analyzed one year after planting using soil auger and digging of trenches and with the help of digital images. It was concluded that the root system of one-year old peach palm was concentrated in the

  16. Management of chili pepper root rot and wilt (caused by Phytophthora nicotianae by grafting onto resistant rootstock

    Directory of Open Access Journals (Sweden)

    Mourad SAADOUN

    2013-05-01

    Full Text Available Root rot and plant wilting caused by Phytophthora nicotianae is a severe disease of chili pepper (Capsicum annuum L. in open fields and under greenhouse production in Tunisia. Chili pepper grafting for disease manage- ment is attracting increased interest in recent years. Using the tube grafting technique, different compatible scion/rootstock combinations were obtained with the wild-type pepper SCM334 and the local chili pepper cultivars ‘Beldi’ and ‘Baker’. SCM334 was resistant to P. nicotianae, while the cultivars Beldi and Baker were susceptible. Plant inoculations were performed with P. nicotianae zoospores, and severity of root rot was rated 30 days post- inoculation using a 0 (healthy plant to 5 (dead plant severity score. On SCM334 rootstock and with ‘Beldi’ or ‘Baker’ scions, the intensity of root rot was very low (mean score 0.1–0.2 and plants were healthy. However, with Baker or Beldi rootstocks and SCM334 scions, root rot was severe (mean score 3.1–4.6, leading to high numbers of wilting and dead plants. This severe root rot was similar to that observed on non-grafted plants of ‘Baker’ and ‘Beldi’ inoculated with the pathogen. Under greenhouse conditions, measurements of agronomic characters indicated non-consistent improvement of these features on the scion cultivar when SCM334 was the rootstock. Since plant foliage is not attacked by this pathogen, these results show that susceptible chili pepper scions grafted onto SCM334 rootstocks could be used for root rot management and improvement of pepper yields in P. nicotianae infested soils.

  17. Molecular systematics of the cotton root rot pathogen, Phymatotrichopsis omnivora

    NARCIS (Netherlands)

    Marek, S.M.; Hansen, K.; Romanish, M.; Thorn, R.G.

    2009-01-01

    Cotton root rot is an important soilborne disease of cotton and numerous dicot plants in the south-western United States and Mexico. The causal organism, Phymatotrichopsis omnivora (= Phymatotrichum omnivorum), is known only as an asexual, holoanamorphic (mitosporic) fungus, and produces conidia

  18. CUANTIFICACIÓN DE MERCURIO EN TERMOFORMADOS Y PELÍCULAS FLEXIBLES BIODEGRADABLES ELABORADAS A PARTIR DE YUCA (Manihot esculenta Crantz POR ESPECTROMETRÍA DE ABSORCIÓN ATÓMICA QUANTIFICAÇÃO DE MERCÚRIO EM TERMOFORMADOS E PELÍCULAS FLEXÍVEIS BIODEGRADÁVEIS ELABORADAS A PARTIR DE MANDIOCA (Manihot esculenta Crantz POR ESPECTROMETRIA DE ABSORÇÃO ATÔMICA QUANTIFICATION OF MERCURY IN THERMOFORMED AND FLEXIBLE FILMS BIODEGRADABLE MADE FROM CASSAVA (Manihot esculenta Crantz BY ATOMIC ABSORPTION SPECTROMETRY

    Directory of Open Access Journals (Sweden)

    ROBERTO JULIÁN DEL CASTILLO R

    2012-12-01

    Full Text Available Se cuantificó el contenido de mercurio en siete muestras de termoformados y seis de películas flexibles biodegradables, por espectrometría de absorción atómica con vapor frío; previamente a ésta cuantificación, se realizó la implementación y estandarización del método analítico, en el cual se determinaron los parámetros de calidad estadística (Límite de detección y de cuantificación, intérvalo lineal, sensibilidad de calibración, precisión y exactitud, que establecieron el rendimiento del método. Los termoformados se digestaron con una mezcla HNO3:HClO4, relación 3:1, durante 3 horas a 70°C y las películas flexibles por 45 minutos a 50°C. Las muestras se cuantificaron por el método de curva de calibración a 253,7 nm, obteniéndose concentraciones de mercurio en el rango de no detectable a 60 µg/L en termoformados y de no detectable a 6 µg/L en las películas flexibles.Quantificamos o teor de mercúrio em sete amostras de termoformados e seis películas flexíveis biodegradáveis por espectrometria de absorção atômica com vapor frio; antes de esta medida, realizamos a implementação e padronização do método analítico, na qual os parâmetros de qualidade estatística foram determinados (limite de detecção e quantificação, faixa linear, sensibilidade de calibração, precisão e exatidão, que estabeleceu o desempenho do método. O digestor é termoformado com uma mistura HNO3:HClO4, uma proporção de 3:1 durante 3 horas a 70°C e filmes flexíveis por 45 min a 50°C. As amostras foram quantificadas pelo método da curva de calibração 253,7 nm, resultando em concentrações de mercúrio na faixa de não detectável a 60 mg/L em termoformados e não detectável a 6mg/L em filmes flexíveis.The mercury content of seven thermoformed and six biodegradable flexible films samples were evaluated by atomic absorption spectrometry with cold vapor; before the experiments, the statistical quality parameters were

  19. Isolation and characterization of two soil derived yeasts for bioethanol production on Cassava starch

    Energy Technology Data Exchange (ETDEWEB)

    Choi, Gi-Wook; Kim, Yule; Kang, Hyun-Woo [Changhae Institute of Cassava and Ethanol Research, Changhae Ethanol Co., Ltd, Palbok-Dong 829, Dukjin-Gu, Jeonju 561-203 (Korea); Um, Hyun-Ju; Kim, Mina; Kim, Yang-Hoon [Department of Microbiology, Chungbuk National University, 410 Sungbong-Ro, Heungduk-Gu, Cheongju 361-763 (Korea); Chung, Bong-Woo [Department of Bioprocess Engineering, Chonbuk National University, 664-14, 1-Ga, Duckjin-Dong, Duckjin-Gu, Jeonju 561-156 (Korea)

    2010-08-15

    Two ethanol-producing yeast strains, CHY1011 and CHFY0901 were isolated from soil in South Korea using an enrichment technique in a yeast peptone dextrose medium supplemented with 5% (w v{sup -1}) ethanol at 30 C. The phenotypic and physiological characteristics, as well as molecular phylogenetic analysis based on the D1/D2 domains of the large subunit (26S) rRNA gene and the internally transcribed spacer (ITS) 1 + 2 regions suggested that they were novel strains of Saccharomyces cerevisiae. During shaking flask cultivation, the highest ethanol productivity and theoretical yield of S. cerevisiae CHY1011 in YPD media containing 9.5% total sugars was 1.06 {+-} 0.02 g l{sup -1} h{sup -1} and 95.5 {+-} 1.2%, respectively, while those for S. cerevisiae CHFY0901 were 0.97 {+-} 0.03 g l{sup -1} h{sup -1} and 91.81 {+-} 2.2%, respectively. Simultaneous saccharification and fermentation for ethanol production was carried out using liquefied cassava (Manihot esculenta) starch in a 5 l lab-scale jar fermenter at 32 C for 66 h with an agitation speed of 2 Hz. Under these conditions, S. cerevisiae CHY1011 and CHFY0901 yielded a final ethanol concentration of 89.1 {+-} 0.87 g l{sup -1} and 83.8 {+-} 1.11 g l{sup -1}, a maximum ethanol productivity of 2.10 {+-} 0.02 g l{sup -1} h{sup -1} and 1.88 {+-} 0.01 g l{sup -1} h{sup -1}, and a theoretical yield of 93.5 {+-} 1.4% and 91.3 {+-} 1.1%, respectively. These results suggest that S. cerevisiae CHY1011 and CHFY0901 have potential use in industrial bioethanol fermentation processes. (author)

  20. EFECTO DE LA ADICIÓN DE POLLINAZA SOBRE LAS CARACTERÍSTICAS NUTRICIONALES Y FERMENTATIVAS DEL ENSILADO DE SUBPRODUCTOS AGROINDUSTRIALES DE YUCA (Manihot esculenta

    Directory of Open Access Journals (Sweden)

    Jose Arce

    2015-01-01

    Full Text Available Se evaluó el efecto de la adición de 0, 5, 10, 15 y 20% de pollinaza al subproducto de yuca en el proceso de ensilaje. Tanto las características de composición nutricional como las fermen - tativas fueron evaluadas. Se determinó que la adición de pollinaza favorece significativamente el incremento de MS, PC, EE, Ce, Ca, FDN, FDA, Cel y Hem en el ensilado, sin encontrar tendencias claras en el contenido de lignina. Por el contrario, la adición de pollinaza promovió un efecto detrimental en la concentración de CNF y en la DIVMS del ensilado. Se evaluaron además el pH, la capacidad amortiguadora, el contenido de nitrógeno amoniacal y las carac - terísticas sensoriales del ensilado en función del nivel de pollinaza. El pH mostró una tendencia al aumento conforme la adición de pollinaza, mien - tras la capacidad amortiguadora y el nitrógeno amoniacal se incrementaron significativamente al aumentar la proporción de pollinaza utilizada. La evaluación organoléptica dio como resultado mejores características en los tratamientos con mayor contenido de subproducto avícola, debido a un leve olor alcohólico en los tratamientos con menor contenido de pollinaza y la ausencia de aroma amoniacal en los 5 tratamientos estudia - dos. Se definió el nivel de 10% de pollinaza como el mejor en términos de características nutricio - nales y fermentativas del material obtenido.

  1. Diagnostic utility of selective nerve root blocks in the diagnosis of lumbosacral radicular pain: systematic review and update of current evidence.

    Science.gov (United States)

    Datta, Sukdeb; Manchikanti, Laxmaiah; Falco, Frank J E; Calodney, Aaron K; Atluri, Sairam; Benyamin, Ramsin M; Buenaventura, Ricardo M; Cohen, Steven P

    2013-04-01

      Lumbosacral selective nerve root blocks and/ or transforaminal epidural injections are used for diagnosis and treatment of different disorders causing low back and lower extremity pain. A clear consensus on the use of selective nerve root injections as a diagnostic tool does not currently exist. Additionally, the validity of this procedure as a diagnostic tool is not clear. To evaluate and update the accuracy of selective nerve root injections in diagnosing lumbar spinal disorders. A systematic review of selective nerve root blocks for the diagnosis of low back and lower extremity pain. Methodological quality assessment of included studies was performed using the Quality Appraisal of Reliability Studies (QAREL) checklist. Only diagnostic accuracy studies meeting at least 50% of the designated inclusion criteria were utilized for analysis. Studies scoring less than 50% are presented descriptively and analyzed critically. The level of evidence was classified as good, fair, or limited or poor based on the quality of evidence grading scale developed by the United States Preventive Services Task Force (USPSTF). Data sources included relevant literature identified through searches of PubMed and EMBASE from 1966 to September 2012, and manual searches of the bibliographies of known primary and review articles. In this review, we evaluated studies in which controlled local anesthetic blocks were performed using at least 50% pain relief as the reference standard. There is limited evidence for the accuracy of selective nerve root injections as a diagnostic tool for lumbosacral disorders. There is limited evidence for their use in the preoperative evaluation of patients with negative or inconclusive imaging studies. The limitations of this systematic review include a paucity of literature, variations in technique, and variable criterion standards for the diagnosis of lumbar radicular pain. There is limited evidence for selective nerve root injections as a diagnostic tool in

  2. CT-guided periradicular therapy in cervical and lumbar radicular syndromes

    International Nuclear Information System (INIS)

    Nian Dingfang; Zhou Jun; Li Wenhua; Cao Qingxuan; Xia Baosu; Apitzsch, D.E.

    2007-01-01

    Objective: To evaluate the effectiveness of CT-guided periradicular therapy (PRT) in cervical and lumber radicular syndromes. Methods: Seventy two cases of cervical and lumbar radicular syndromes were treated by CT-guided PRT. During PRT, 10-20 mg of Triamhexal and 3-4 ml of Carbostesin 0.25%(Bupivacainhydrochlorid) were injected into the space around the corresponding spinal root, once a week, all together six times as a course. Results: Four hundreds and forty six PRT procedures were carried out in 72 patients having a successful puncture and a satisfying spread of Triamhexal and Carbostesin around the spinal nerve root space for every time. After 6 to 24 months follow up, 62 patients showed a significant pain reduction or complete disappearance. Moderate improvement was not noted in 6 and no improvement in 4. The effective rate was 94.4% without any correlative complication. Conclusions: CT-guided PRT is an effective, easy and safe procedure to treat patients with refractory cervical or lumbar radicular pain syndromes. (authors)

  3. Efecto del uso de fertilizantes organo-minerales en la producción sostenible de yuca.

    Directory of Open Access Journals (Sweden)

    Cadavid L. L. F.

    2004-04-01

    Full Text Available El ensayo se realizó en tres sitios del departamento del Valle del Cauca, Colombia. Se evaluaron ocho variedades de yuca (tres en Jamundí, tres Buga y dos en Caicedonia. El ensayo se estableció en bloques completamente al azar, la parcela principal tuvo 1.664 m2, el área de cosecha 9 m2 y las raíces se recolectaron a los 10 meses. En el rendimiento de raíces la mezcla física de fuentes minerales, sintéticas orgánicas y el abono órgano-mineral tuvieron efecto positivo y altamente significativo en la producción, especialmente en los cultivares MCOL 2758 (Parrita, CM 523-7 (ICA Catumare, HMC-1 (ICA P13 para Jamundí, Buga y Caicedonia, respectivamente. Para la actividad microbiana del suelo la variación en la producción de CO2 pudo estar influenciada por las propiedades físicas y químicas de los suelos. Palabras claves: Manihot esculenta Crantz, Fertilización órgano-mineral, gallinaza, rendimiento, actividad microbiana. ABSTRACT Effect of the use of organo-mineral and minerals fertilizers on sustainable production of cassava. The test was made in three sites different within the department from the Valley of the Cauca (Jamundí, Buga, Caicedonia. Three varieties were evaluated (Jamundí and Buga and two in Caicedonia, the establishment of the test was of blocks completely at random, with main parcel of 1.664 m2, the harvest area are of 9m2, took place the harvest by roots to the 10 months. The results indicate respectively that at the level by roots, the physical mixture of organic synthetic mineral sources and the organ-mineral installment had a positive and highly significant effect on the production, specially in you will cultivate MCOL 2758 (Parrita, CM 523-7 (ICA Catumare, HMC-1 (ICA P13, for Jamundí, Buga and Caicedonia. For the variation in the CO2 production could have been influenced by the physical and chemical properties of grounds in study Key words: Cassava, fertilization organo-mineral, manure, Yield

  4. Estimated harvesting on jellyfish in Sarawak

    Science.gov (United States)

    Bujang, Noriham; Hassan, Aimi Nuraida Ali

    2017-04-01

    There are three species of jellyfish recorded in Sarawak which are the Lobonema smithii (white jellyfish), Rhopilema esculenta (red jellyfish) and Mastigias papua. This study focused on two particular species which are L.smithii and R.esculenta. This study was done to estimate the highest carrying capacity and the population growth rate of both species by using logistic growth model. The maximum sustainable yield for the harvesting of this species was also determined. The unknown parameters in the logistic model were estimated using center finite different method. As for the results, it was found that the carrying capacity for L.smithii and R.esculenta were 4594.9246456819 tons and 5855.9894242086 tons respectively. Whereas, the population growth rate for both L.smithii and R.esculenta were estimated at 2.1800463754 and 1.144864086 respectively. Hence, the estimated maximum sustainable yield for harvesting for L.smithii and R.esculenta were 2504.2872047638 tons and 1676.0779949431 tons per year.

  5. An in vitro inhibition of human malignant cell growth of crude water extract of cassava (Manihot esculenta Crantz and commercial linamarin

    Directory of Open Access Journals (Sweden)

    Nashiru Billa

    2006-03-01

    Full Text Available Epidemiological studies had shown a link between low incidences of cancer in communities where cassava intake is the main staple. The prophylactic action of cassava intake and its deleterious effect on humans are attributed mainly to the expressed toxicity of the aglycone moiety of the cyanogenic glucoside linamarin, when the latter breaks down. The effect of crude water extract of cassava leaf and that of commercial linamarin was investigated on two human tumor cell lines Caov-3 (ovarian, and HeLa (cervical adenocarcinoma in vitro, using the MTT- assay for cell growth inhibition/cytotoxicity. The effect of the enzyme linamarase (EC 3.2.1.21, a β-glucosidase also tapped from the cassava plant and treated appropriately was tested on one of the cell lines. Crude water extract or commercial linamarin was added in a final concentration of 300 µg/ml with or without the partially purified enzyme (10% added of total cell volume and culture medium to the seeded cells. The water extract was more efficacious, eliciting an IC50 value of 38 µg/ ml and 57 µg/ml, respectively, for the ovarian and cervical cell lines, while the commercial linamarin shows a growth inhibition of 150 and 210 µg/ml, respectively, for the two cell lines. Inclusion of the enzyme on a linamarin treated cervical cell line improved the growth inhibition to 40 µg/ml. The antineoplastic effect exhibited by the two samples containing the cyanogenic glucoside is explained in terms of the activity of endogenous/exogenous linamarase, presence of dietary factors in the crude extract, and a possibly induced bystander effect. Tumors are unlikely to develop any resistance against hydrocyanic acid, due to its inhibitory role in oxidative phosphorylation. Additionally, an inbuilt mechanism in vivo ensures detoxification of excess cyanide that may seep to the surrounding normal tissues. Thus properly administered by increasing the prodrug concentration at the tumor site and decreasing its systemic level, treatment of cancer using the relatively non-toxic linamarin, with or without the enzyme, linamarase could be a favoured future treatment for a variety of cancers.

  6. Substituição do Milho pela Farinha de Varredura (Manihot esculenta, Crantz na Ração de Bezerros Holandeses.: 1. Desempenho e Parâmetros Sangüíneos Replacement of Corn for Cassava Meal (Manihot esculenta, Crantz in the Holstein Calves Diets: 1. Performance and Blood Parameters

    Directory of Open Access Journals (Sweden)

    João Ricardo Vieira Jorge

    2002-02-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito de diferentes níveis de substituição do milho pela farinha de varredura de mandioca (0, 25, 50, 75 e 100%, base da matéria seca, sobre o consumo e conversão alimentar, ganho médio diário e níveis de hematócrito, glicose e uréia sanguíneos. Utilizaram-se 35 bezerros holandeses puros de origem ou puros por cruzamento, não castrados, com idade aproximada de 80 dias e peso vivo médio de 80 kg, distribuídos em delineamento de blocos casualizados. Os animais foram alimentados à vontade, até atingir o consumo de 4 kg/dia de concentrado. Como volumoso, foi utilizado feno inteiro de capim tifton 85. Os animais terminaram o experimento, com peso médio de 164 kg. A elevação dos níveis de substituição ocasionou uma resposta linear decrescente no consumo de matéria seca. A conversão alimentar não diferiu entre os tratamentos. Os ganhos diários para os dois primeiros períodos de 28 dias reduziram-se linearmente, com a elevação dos níveis de substituição, mas não diferiram no último período de 28 dias, apresentando valores estimados, variando de 0,93 a 0,68, 1,10 a 0,89 e 1,09 kg/dia, respectivamente. Os níveis de hematócrito, glicose e uréia não foram influenciados pelos níveis de substituição do milho pela farinha de varredura.The objective of this project was to evaluate the effects of different replacement levels of corn for cassava meal (0, 25, 50, 75, and 100%, dry matter basis on the dry matter intake and feed:gain ratio, daily weight gain and levels of blood hematocrit, glucose and urea. Thirty five intact Holstein calves, averaging 80 days old and initial live weight of 80 kg, were allotted to a randomized block design and fed concentrate, ad libitum, to reach the intake of 4 kg/day. Tifton 85 bermudagrass was fed as roughage. The final average weight was of 164 kg. The dry matter intake showed a linear behavior as the replacement levels increased. The feed

  7. Perspectivas do ecoturismo: uma análise sobre características e percepções locais na Floresta Nacional Saracá-Taquera, Pará - Brasil

    Directory of Open Access Journals (Sweden)

    Fagno Tavares Oliveira

    2016-01-01

    Full Text Available Herein we present data on social profile, economic activities and sources of income of local communities in Saracá-Taquera National Forest, in Pará State, Brazil, analyzing perceptions and expectations related to ecotourism and nature conservation issues. We conduct social surveys, using forms to 134 households. Net income of the local population was estimated by the balance between revenue and expenditure. We used the residuals of the regression to estimate variation in income between families. The local population has a low educational level, most of the families live in the region for over 15 years, and the main economic activities are cassava flour production (Manihot esculenta Crantz and Brazilian nut extraction (Bertholletia excelsa H. & B. Lecythidaceae. The revenues generated from the monthly sale of Brazilian nuts (about US$ 115 and manioc flour (U$ 64 covered monthly expenses with basic needs and work equipment. However, the net monthly income is very low (US$ 6 over a period up to five months. The acquisition and maintenance of work equipment are the biggest expenses (U$ 36, influencing the decrease in total monthly income. The benefit transferred by Bolsa Familia, a social policy of the Brazilian Government, contributes significantly (R² = 0.63 to increase the income of local people. The inclusion of ecotourism in the locality can support the entry of revenue, complementing the local income, reducing the pressure on Brazilian nuts trees and promoting nature conservation.

  8. Cassava: constraints to production and the transfer of biotechnology to African laboratories.

    Science.gov (United States)

    Bull, Simon E; Ndunguru, Joseph; Gruissem, Wilhelm; Beeching, John R; Vanderschuren, Hervé

    2011-05-01

    Knowledge and technology transfer to African institutes is an important objective to help achieve the United Nations Millennium Development Goals. Plant biotechnology in particular enables innovative advances in agriculture and industry, offering new prospects to promote the integration and dissemination of improved crops and their derivatives from developing countries into local markets and the global economy. There is also the need to broaden our knowledge and understanding of cassava as a staple food crop. Cassava (Manihot esculenta Crantz) is a vital source of calories for approximately 500 million people living in developing countries. Unfortunately, it is subject to numerous biotic and abiotic stresses that impact on production, consumption, marketability and also local and country economics. To date, improvements to cassava have been led via conventional plant breeding programmes, but with advances in molecular-assisted breeding and plant biotechnology new tools are being developed to hasten the generation of improved farmer-preferred cultivars. In this review, we report on the current constraints to cassava production and knowledge acquisition in Africa, including a case study discussing the opportunities and challenges of a technology transfer programme established between the Mikocheni Agricultural Research Institute in Tanzania and Europe-based researchers. The establishment of cassava biotechnology platform(s) should promote research capabilities in African institutions and allow scientists autonomy to adapt cassava to suit local agro-ecosystems, ultimately serving to develop a sustainable biotechnology infrastructure in African countries.

  9. Bioethanol production by a flocculent hybrid, CHFY0321 obtained by protoplast fusion between Saccharomyces cerevisiae and Saccharomyces bayanus

    Energy Technology Data Exchange (ETDEWEB)

    Choi, Gi-Wook; Kang, Hyun-Woo; Kim, Yule [Changhae Institute of Cassava and Ethanol Research, Changhae Ethanol Co., LTD, Palbok-Dong 829, Dukjin-Gu, Jeonju 561-203 (Korea); Um, Hyun-Ju; Kim, Mina; Kim, Yang-Hoon [Department of Microbiology, Chungbuk National University, 410 Sungbong-Ro, Heungduk-Gu, Cheongju 361-763 (Korea)

    2010-08-15

    Fusion hybrid yeast, CHFY0321, was obtained by protoplast fusion between non-flocculent-high ethanol fermentative Saccharomyces cerevisiae CHY1011 and flocculent-low ethanol fermentative Saccharomyces bayanus KCCM12633. The hybrid yeast was used together with the parental strains to examine ethanol production in batch fermentation. Under the conditions tested, the fusion hybrid CHFY0321 flocculated to the highest degree and had the capacity to ferment well at pH 4.5 and 32 C. Simultaneous saccharification and fermentation for ethanol production was carried out using a cassava (Manihot esculenta) powder hydrolysate medium containing 19.5% (w v{sup -1}) total sugar in a 5 l lab scale jar fermenter at 32 C for 65 h with an agitation speed of 2 Hz. Under these conditions, CHFY0321 showed the highest flocculating ability and the best fermentation efficiency for ethanol production compared with those of the wild-type parent strains. CHFY0321 gave a final ethanol concentration of 89.8 {+-} 0.13 g l{sup -1}, a volumetric ethanol productivity of 1.38 {+-} 0.13 g l{sup -1} h{sup -1}, and a theoretical yield of 94.2 {+-} 1.58%. These results suggest that CHFY0321 exhibited the fermentation characteristics of S. cerevisiae CHY1011 and the flocculent ability of S. bayanus KCCM12633. Therefore, the strong highly flocculent ethanol fermentative CHFY0321 has potential for improving biotechnological ethanol fermentation processes. (author)

  10. Bioethanol production by a flocculent hybrid, CHFY0321 obtained by protoplast fusion between Saccharomyces cerevisiae and Saccharomyces bayanus

    International Nuclear Information System (INIS)

    Choi, Gi-Wook; Um, Hyun-Ju; Kang, Hyun-Woo; Kim, Yule; Kim, Mina; Kim, Yang-Hoon

    2010-01-01

    Fusion hybrid yeast, CHFY0321, was obtained by protoplast fusion between non-flocculent-high ethanol fermentative Saccharomyces cerevisiae CHY1011 and flocculent-low ethanol fermentative Saccharomyces bayanus KCCM12633. The hybrid yeast was used together with the parental strains to examine ethanol production in batch fermentation. Under the conditions tested, the fusion hybrid CHFY0321 flocculated to the highest degree and had the capacity to ferment well at pH 4.5 and 32 o C. Simultaneous saccharification and fermentation for ethanol production was carried out using a cassava (Manihot esculenta) powder hydrolysate medium containing 19.5% (w v -1 ) total sugar in a 5 l lab scale jar fermenter at 32 o C for 65 h with an agitation speed of 2 Hz. Under these conditions, CHFY0321 showed the highest flocculating ability and the best fermentation efficiency for ethanol production compared with those of the wild-type parent strains. CHFY0321 gave a final ethanol concentration of 89.8 ± 0.13 g l -1 , a volumetric ethanol productivity of 1.38 ± 0.13 g l -1 h -1 , and a theoretical yield of 94.2 ± 1.58%. These results suggest that CHFY0321 exhibited the fermentation characteristics of S. cerevisiae CHY1011 and the flocculent ability of S. bayanus KCCM12633. Therefore, the strong highly flocculent ethanol fermentative CHFY0321 has potential for improving biotechnological ethanol fermentation processes.

  11. Molecular identification of GAPDHs in cassava highlights the antagonism of MeGAPCs and MeATG8s in plant disease resistance against cassava bacterial blight.

    Science.gov (United States)

    Zeng, Hongqiu; Xie, Yanwei; Liu, Guoyin; Lin, Daozhe; He, Chaozu; Shi, Haitao

    2018-06-01

    MeGAPCs were identified as negative regulators of plant disease resistance, and the interaction of MeGAPCs and MeATG8s was highlighted in plant defense response. As an important enzyme of glycolysis metabolic pathway, glyceraldehyde-3-P dehydrogenase (GAPDH) plays important roles in plant development, abiotic stress and immune responses. Cassava (Manihot esculenta) is most important tropical crop and one of the major food crops, however, no information is available about GAPDH gene family in cassava. In this study, 14 MeGAPDHs including 6 cytosol GAPDHs (MeGAPCs) were identified from cassava, and the transcripts of 14 MeGAPDHs in response to Xanthomonas axonopodis pv manihotis (Xam) indicated their possible involvement in immune responses. Further investigation showed that MeGAPCs are negative regulators of disease resistance against Xam. Through transient expression in Nicotiana benthamiana, we found that overexpression of MeGAPCs led to decreased disease resistance against Xam. On the contrary, MeGAPCs-silenced cassava plants through virus-induced gene silencing (VIGS) conferred improved disease resistance. Notably, MeGAPCs physically interacted with autophagy-related protein 8b (MeATG8b) and MeATG8e and inhibited autophagic activity. Moreover, MeATG8b and MeATG8e negatively regulated the activities of NAD-dependent MeGAPDHs, and are involved in MeGAPCs-mediated disease resistance. Taken together, this study highlights the involvement of MeGAPCs in plant disease resistance, through interacting with MeATG8b and MeATG8e.

  12. Caractéristiques polliniques des plantes mellifères de la zone soudano-guinéenne d'altitude de l'ouest Cameroun

    Directory of Open Access Journals (Sweden)

    Pinta, JY.

    2008-01-01

    Full Text Available Pollen Characteristics of Melliferous Plants of the Soudano Guinean Western Highlands of Cameroon. Between November 2000 and 2001, an inventory and pollen characteristics study of major melliferous plants of the Menoua Division in the Western highlands of Cameroon (Latitude North 5° 21.45N- 5°35.44'N and Longitude east 10°04.72- 10°26.24 were carried out. A total of 78 melliferous plants belonging to 33 families were identified. In terms of number of plants, the most-represented species were Asteraceae (12.9%; Solanaceae (8.6%; Euphorbiaceae (7.6%; Myrtaceae and Malvaceae (6.4% respectively in decreasing order. As concerns pollen characteristics inter and intra families variations were recorded. The smallest pollen size (15.7 ± 1.6 μ was found with Leucaena leucocephala while Calliandra callothyrsus had the highest (190.9 ± 7.1 μ. Subcircular pollen form was predominant (Asteraceae 39.2% of the 78 melliferous plants followed respectively by spheric (20.3%; Convovulaceae, elliptic (12.2%; Dacryodes edulis, cordia sp., and triangular (10.8%; Myrtaceae. Melliferous plants with aperturated exine pollen (Ageratum conyzoides, Psidium guayava were predominant (71.7% compared to those without aperturated exine pollen (Manihot esculenta, Croton macrostachyus; 28.2%. Pollen ornamentation also showed a trend of variation between species. Smooth pollen plants (Arachis hypogaea, Psidium guajava were more numerous (46.1%, followed respectively by spined (25.6%; Asteracea, Malvaceae and scabrous pollen species (Casuarina equisetifolia, Musa paradisiaca.

  13. Origin and Domestication of Native Amazonian Crops

    Directory of Open Access Journals (Sweden)

    Doriane Picanço-Rodrigues

    2010-01-01

    Full Text Available Molecular analyses are providing new elements to decipher the origin, domestication and dispersal of native Amazonian crops in an expanding archaeological context. Solid molecular data are available for manioc (Manihot esculenta, cacao (Theobroma cacao, pineapple (Ananas comosus, peach palm (Bactris gasipaes and guaraná (Paullinia cupana, while hot peppers (Capsicum spp., inga (Inga edulis, Brazil nut (Bertholletia excelsa and cupuassu (Theobroma grandiflorum are being studied. Emergent patterns include the relationships among domestication, antiquity (terminal Pleistocene to early Holocene, origin in the periphery, ample pre-Columbian dispersal and clear phylogeographic population structure for manioc, pineapple, peach palm and, perhaps, Capsicum peppers. Cacao represents the special case of an Amazonian species possibly brought into domestication in Mesoamerica, but close scrutiny of molecular data suggests that it may also have some incipiently domesticated populations in Amazonia. Another pattern includes the relationships among species with incipiently domesticated populations or very recently domesticated populations, rapid pre- or post-conquest dispersal and lack of phylogeographic population structure, e.g., Brazil nut, cupuassu and guaraná. These patterns contrast the peripheral origin of most species with domesticated populations with the subsequent concentration of their genetic resources in the center of the basin, along the major white water rivers where high pre-conquest population densities developed. Additional molecular genetic analyses on these and other species will allow better examination of these processes and will enable us to relate them to other historical ecological patterns in Amazonia.

  14. MR imaging of nerve root impingement in the lumbar spine

    International Nuclear Information System (INIS)

    Teresi, L.M.; Bradley, W.G. Jr.; Bloze, A.E.; Davis, S.J.; Amster, J.; Berger, P.E.

    1990-01-01

    This paper determines the relationship between MR imaging findings of nerve root impingement, presenting symptoms, and physical examination findings, and physiologic data (DSEP and EMG) in a population of patients presented with classic radicular symptoms. Fifty-eight patients presenting with classic radicular pain were studied with MR imaging, DSER, and EMG, MR imaging was performed with a GE Signa imaging system with use of T1- and T2-weighted sequences and 5-mm-thick sections. Nerve root impingement in the subarticular recess (the root exiting the next lowest level) was distinguished from nerve root impingement in the superior intervertebral foramen (the root exiting the same level)

  15. SCREENING OF CHEMICAL COMPOSITIONS OF CRUDE WATER EXTRACT OF DIFFERENT CASSAVA VARIETIES

    Directory of Open Access Journals (Sweden)

    Olajumoke Oke FAYINMINNU

    2013-06-01

    Full Text Available Chemical composition of three sources of crude cassava water extract (CCWE was evaluated in different varieties of cassava (MS6 Manihot Selection (local variety, TMS 30555 Tropical Manihot Selection (Improved variety and Bulk (crude cassava water from cassava processing site. Crude cassava water extract from the pulp of cassava fresh roots was prepared and the chemical composition was determined in the analytical laboratory. The result of the analysis showed that, hydrocyanic acid (HCN and with elements such as Magnesium (Mg, Manganese (Mn, Iron (Fe, Sulphur (S, Copper (Cu and Zinc (Zn. Nitrogen (N, Phosphorous (P and Potassium (K were found in the extract. The study showed that due to the presence of hydrocyanic acid in the extract, this waste found around the cassava processing sites possesses phytotoxic effects on weeds/vegetation in form of leaf decoloration (yellowing, wilting and eventually death. Crude cassava water extract showed a probable natural herbicide which can be used by the peasant farmers because it is environmental friendly and easily biodegradable into harmless compounds in the environment

  16. Extent and impact of dry rot in Xanthosoma sagittifolium (l. Schott and Colocasia esculenta (l. Schott in Cuba

    Directory of Open Access Journals (Sweden)

    E. Espinosa Cuéllar

    2017-10-01

    Full Text Available With the objective of determining the grower perception about t he importance of dry rot on tanier or taro, and the affected rhizome percentage, an interview was des igned and apllied in all provinces from 2008 to 2010. The work included a total of 119 of the 159 municipalities wher e the crop is planted. Based on growers answers, damage caused by this syndrome was identified in 87.82% of the municipalities sampled. When harvesting is developed at the optimun moment 10 to 12 months after planting, rhizomes may show damages between 5 and 20 %. Damage will increase from 21 to 40% if harvesting takes a lo nger period. The origin of planting material and its management constitute one of the main causes for the disease in crement. The average incidence percentage in the country was 23.61% which represent 45.37% in relation to the to tal planted area. The disease incidence occurs mainly in red soils and in summer season.

  17. Sistema radicular do fórmio, sisal e bambu imperial Root systems of new zealand flax, sisal, and imperial bamboo

    Directory of Open Access Journals (Sweden)

    Júlio César Medina

    1963-01-01

    Full Text Available Os autores apresentam e discutem os resultados de estudos preliminares sôbre o sistema radicular do fórmio (Phormium tenax Forster, sisal (Agave sisalana Perrine e bambu .imperial (Bambusa vulgaris Schrad. var. vittata A. ,& C, Riv.. Concluem, que o sistema radicular do fórmio é relativamente raso, o do sisal bastante superficial é o do bambu imperial se limitada às primeiras carnadas do solo.Results of preliminary studies on root-systems of New Zealand flax (Phormium tenax Forster, sisal (Agave sisalana Perrine, and imperial bamboo (Bambusa vulgaris Schrad. var. vittata A. & C. Riv. plants by the method of soil block, are apresented and discussed by the authors. According to local soil conditions, it is concluded that the root-system of New Zealand flax is relatively superficial, with the main concentration of roots in the 12 in. soil top layer. In sisal, the root-systems of the three plants investigated were found to occur in the soil surface layer, with more of 90% of the roots in the top 6 in. Finally, in the imperial bamboo clump atudied, the main concentration of roots was found in the layer 6-12 in. deep.

  18. Root rots of common and tepary beans in Puerto Rico

    Science.gov (United States)

    Root rots are a disease complex affecting common bean and can be severe in bean growing areas in the tropics and subtropics. The presence of several pathogens makes it difficult to breed for resistance because of the synergistic effect of the pathogens in the host and the interaction of soil factors...

  19. Effect of Harvest Period on the Proximate Composition and Functional and Sensory Properties of Gari Produced from Local and Improved Cassava (Manihot esculenta Varieties

    Directory of Open Access Journals (Sweden)

    Alphonse Laya

    2018-01-01

    Full Text Available This study is aimed at evaluating the proximate composition and functional and sensory characteristics of gari obtained from five cassava varieties (EN, AD, TMS92/0326, TMS96/1414, and IRAD4115. These cassavas were harvested during the dry season 12 months after planting (12MAP and in the rainy season (15MAP. Results showed that the characteristics of gari varied significantly (p<0.05 with the variety and the harvest period. Gari from EN cassava harvested at 12MAP had the highest total carbohydrates (78.07% dry weight, starch (61%, and proteins content, while gari from TMS 96/1414 variety (12MAP had high amino acids (10.25 mg/g and phenolic compounds (9.31 mg/g content. The gari from IRAD4115 had the highest value of ash content (20.62 mg/g at 12MAP. The soluble sugar content was high in the gari from cassava harvested at 12MAP while free cyanide reduced significantly in gari from cassava harvested at 12MAP. The water absorption capacity, swelling power, and bulk density were significantly (p<0.05 high in the gari from EN cassava variety at 12MAP. Compared to commercial gari (3.30, gari from EN local cassava had the best overall acceptability (4.35 followed by those obtained from TMS92/0326 and TMS92/1414 varieties, respectively.

  20. Effect of cassava-starch coatings with ascorbic acidic and N-acetylcysteine on the quality of harton plantain (Musa paradisiaca

    Directory of Open Access Journals (Sweden)

    Carlos Julio Márquez Cardozo

    2015-06-01

    Full Text Available The effect of coatings was evaluated on the quality ofharton plantain fruits (Musa paradisiaca in the postharvest stage.Solutions for three treatments were prepared from 50 g L-1 cassavastarch (Manihot esculenta with 30 g L-1 glycerol as the plasticizerand 6 g L-1 polyethylene glycol-600®; for anti-browning agents, 6g L-1 ascorbic acid (AA and 8 g L-1 N-Acetyl-Cysteine (NAC wereadded. The fruits were coated by immersion, stored at 18 ± 4°Cand 85% RH. Physicochemical properties were determined at 32days postharvest. The applied coatings decreased the physiologicalweight loss (%WL and resulted in a higher pulp firmness (PF; nosignificant difference was seen with a confidence level of 95% inthe concentration of total soluble solids (TSS, acidity or maturityindex. The skin color was measured by the CIE L*a*b* method, withan average L value of 70 for the fruits coated with the 6 g L-1 AAand 8 g L-1 NAC mixture, while the control fruits had a value of 57.Also, lower a* coordinate values and browning indices were foundfor the epidermis of the coated fruits. The enzymatic activity of thepolyphenol oxidase decreased with the number of postharvest daysfor all of the treatments, being lower for the fruits with the mixtureof anti-browning agents by 27%, as compared to the control. It wasconcluded that the coating mixture containing the anti-browningagents ascorbic acid, 6 g L-1, and N-acetyl-cysteine, 8 g L-1, showeda better effect as an alternative for storing fruits and prolongingthe shelf-life of harton plantain.

  1. Correlation of chemical compositions of cassava varieties to their resistance to Prostephanus truncatus Horn (Coleoptera: Bostrichidae).

    Science.gov (United States)

    Osipitan, Adebola A; Sangowusi, Victoria T; Lawal, Omoniyi I; Popoola, Kehinde O

    2015-01-01

    The preference of cassava as a major host by Prostephanus truncatus Horn is a major constraint to ample production of cassava, Manihot esculenta Crantz and storage. This study analyzed the nutritional and secondary metabolite compositions in 15 cassava varieties, evaluated levels of damage and reproduction by P. truncatus, and assessed their resistance to attack. One hundred grams of dried cassava chips in 250-ml Kilner jars were infested with 10 adult larger grain borerof 0-10 days old and held for 3 months. The nutritional and secondary metabolites compositions of the dry cassava chips were determined using the method of Association of Analytical Chemists . Chip perforation rates in the cassava varieties ranged from 17.7 to 71.6%. The weight of cassava powder varied by about threefold. The final number of larger grain borer in the cassava varieties varied by about sixfold with 63 in 01/0040 and 379 in 01/1368. Hydrocyanic acid content content varied by over 10-fold and correlated negatively with number of larger grain borer. Flavonoid content varied by ∼10%. Tannins and saponin content of the cassava negatively correlated with number of adult P. truncatus. The cassava varieties 95/0166, 92/0326, 01/0040, 05/0024, and 34 91934 had selection index 0.8 were classified as susceptible. The resistance to high damage in the resistant varieties was conferred by secondary metabolites such as tannins, saponins, alkaloids, and hydrocyanic acid content. The genetic variation in cassava varieties could be explored to breed resistant cassava varieties for use in larger grain borer-endemic areas. © The Author 2015. Published by Oxford University Press on behalf of the Entomological Society of America.

  2. Bilateral radicular cyst in mandible: an unusual case report.

    Science.gov (United States)

    Bava, Fareed Ahmed; Umar, Dilshad; Bahseer, Bahija; Baroudi, Kusai

    2015-02-01

    A radicular cyst is one of the furthermost everyday odontogenic cysts of the anterior maxilla, not regularly comprehended in youth. They are found mostly at the apices of the tooth (periapical cyst), lateral surface of the roots (lateral radicular cyst) and remains in the jaw after removal of the offending tooth (residual cyst). The radicular cyst has been catalogued as an inflammatory cyst, as an outcome to pulpal necrosis succeeding caries, with a linked periapical inflammatory reaction. They advance sluggishly and asymptomatic lest infected. Because of this they can extent to big dimensions. Many times it is perplexing to segregate radicular cysts from the obligatory pre-existing chronic periapical periodontitis lesions radiographically. Here, we present a rare case with bilateral radicular cyst in relation to first molar of the mandible in a 19-year-old. Orthopantomograph showed a large unilocular radiolucency with a well-defined border in the periapical region of the first molar on the left side extending from the root of the second premolar to the mesial root of the second molar. Correspondingly another well-defined unilocular radiolucency with a well-defined border was seen on the right side of the mandible. Several treatment possibilities are presented for a radicular cyst such as surgical endodontic treatment, extraction of the transgressing tooth, enucleation with primary closure, and marsupialization trailed by enucleation. The patient management comprised surgical enucleation of cystic sac followed by rehabilitation of the same area.

  3. New record of Phytophthora root and stem rot of Lavandula angustifolia

    Directory of Open Access Journals (Sweden)

    Leszek B. Orlikowski

    2013-12-01

    Full Text Available Phytophthora cinnamomi was isolated from rotted root and stem parts of lavender as well as from soil taken from containers with diseased plants. Additionally Botrytis cinerea, Fusarium spp. and Sclerotinia sclerotiorum were often isolated from diseased tissues. P. cinnamomi colonised leaves and stem parts of 4 lavender species in laboratory trials and caused stem rot of plants in greenhouse experiments. Cardinal temperature for in vitro growth were about 7,5 and 32°C with optimum 25-27,5°C. The species colonised stem tissues at temperature ranged from 10° to 32°C.

  4. Potential worldwide distribution of Fusarium dry root rot in common beans based on the optimal environment for disease occurrence.

    Science.gov (United States)

    Macedo, Renan; Sales, Lilian Patrícia; Yoshida, Fernanda; Silva-Abud, Lidianne Lemes; Lobo, Murillo

    2017-01-01

    Root rots are a constraint for staple food crops and a long-lasting food security problem worldwide. In common beans, yield losses originating from root damage are frequently attributed to dry root rot, a disease caused by the Fusarium solani species complex. The aim of this study was to model the current potential distribution of common bean dry root rot on a global scale and to project changes based on future expectations of climate change. Our approach used a spatial proxy of the field disease occurrence, instead of solely the pathogen distribution. We modeled the pathogen environmental requirements in locations where in-situ inoculum density seems ideal for disease manifestation. A dataset of 2,311 soil samples from commercial farms assessed from 2002 to 2015 allowed us to evaluate the environmental conditions associated with the pathogen's optimum inoculum density for disease occurrence, using a lower threshold as a spatial proxy. We encompassed not only the optimal conditions for disease occurrence but also the optimal pathogen's density required for host infection. An intermediate inoculum density of the pathogen was the best disease proxy, suggesting density-dependent mechanisms on host infection. We found a strong convergence on the environmental requirements of both the host and the disease development in tropical areas, mostly in Brazil, Central America, and African countries. Precipitation and temperature variables were important for explaining the disease occurrence (from 17.63% to 43.84%). Climate change will probably move the disease toward cooler regions, which in Brazil are more representative of small-scale farming, although an overall shrink in total area (from 48% to 49% in 2050 and 26% to 41% in 2070) was also predicted. Understanding pathogen distribution and disease risks in an evolutionary context will therefore support breeding for resistance programs and strategies for dry root rot management in common beans.

  5. Potential worldwide distribution of Fusarium dry root rot in common beans based on the optimal environment for disease occurrence.

    Directory of Open Access Journals (Sweden)

    Renan Macedo

    Full Text Available Root rots are a constraint for staple food crops and a long-lasting food security problem worldwide. In common beans, yield losses originating from root damage are frequently attributed to dry root rot, a disease caused by the Fusarium solani species complex. The aim of this study was to model the current potential distribution of common bean dry root rot on a global scale and to project changes based on future expectations of climate change. Our approach used a spatial proxy of the field disease occurrence, instead of solely the pathogen distribution. We modeled the pathogen environmental requirements in locations where in-situ inoculum density seems ideal for disease manifestation. A dataset of 2,311 soil samples from commercial farms assessed from 2002 to 2015 allowed us to evaluate the environmental conditions associated with the pathogen's optimum inoculum density for disease occurrence, using a lower threshold as a spatial proxy. We encompassed not only the optimal conditions for disease occurrence but also the optimal pathogen's density required for host infection. An intermediate inoculum density of the pathogen was the best disease proxy, suggesting density-dependent mechanisms on host infection. We found a strong convergence on the environmental requirements of both the host and the disease development in tropical areas, mostly in Brazil, Central America, and African countries. Precipitation and temperature variables were important for explaining the disease occurrence (from 17.63% to 43.84%. Climate change will probably move the disease toward cooler regions, which in Brazil are more representative of small-scale farming, although an overall shrink in total area (from 48% to 49% in 2050 and 26% to 41% in 2070 was also predicted. Understanding pathogen distribution and disease risks in an evolutionary context will therefore support breeding for resistance programs and strategies for dry root rot management in common beans.

  6. Effect of corn steep liquor on lettuce root rot (Fusarium oxysporum f.sp. lactucae) in hydroponic cultures.

    Science.gov (United States)

    Chinta, Yufita D; Kano, Kazuki; Widiastuti, Ani; Fukahori, Masaru; Kawasaki, Shizuka; Eguchi, Yumi; Misu, Hideyuki; Odani, Hiromitsu; Zhou, Songying; Narisawa, Kazuhiko; Fujiwara, Kazuki; Shinohara, Makoto; Sato, Tatsuo

    2014-08-01

    Recent reports indicate that organic fertilisers have a suppressive effect on the pathogens of plants grown under hydroponic systems. Furthermore, microorganisms exhibiting antagonistic activity to diseases have been observed in organic hydroponic systems. This study evaluated the effect of corn steep liquor (CSL) on controlling lettuce root rot disease [Fusarium oxysporum f.sp. lactucae (FOL)] in a hydroponic system. The effect of CSL and Otsuka A (a chemical fertiliser) on the inhibition of FOL in terms of mycelial growth inhibition was tested in vivo. Addition of CSL suppressed FOL infection rates. CSL inhibited FOL infection by 26.3-42.5% from 2 days after starting incubation. In comparison, Otsuka A inhibited FOL growth by 5.5-19.4%. In addition, four of 10 bacteria isolated from the nutrient media containing CSL exhibited inhibition zones preventing FOL mycelial growth. We found that CSL suppressed FOL in lettuce via its antifungal and biostimulatory effects. We suggest that activation of beneficial microorganisms present in CSL may be used to decrease lettuce root rot disease and contribute to lettuce root growth. © 2014 Society of Chemical Industry.

  7. Root rot diseases of sugar beet

    Directory of Open Access Journals (Sweden)

    Jacobsen Barry J.

    2006-01-01

    Full Text Available Root rot diseases of sugar beet caused by Rhizoctonia solani (AG 2-2 IIIB and AG 2-2 IV, R. crocorum, Aphanomyces cochlioides, Phoma betae, Macrophomina phaeseolina, Fusarium oxysporum f.sp. radicis-betae, Pythium aphanidermatum Phytophthora drechsleri, Rhizopus stolonifer, R. arrhizus and Sclerotium rolfsii cause significant losses wherever sugar beets are grown. However, not all these soil-borne pathogens have been reported in all sugar beet production areas. Losses include reduced harvestable tonnage and reduced white sugar recovery. Many of these pathogens also cause post harvest losses in storage piles. Control for diseases caused by these pathogens include disease resistant cultivars, avoidance of stresses, cultural practices such as water management and the use of fungicides.

  8. REKAYASA PROSES HIDROLISIS PATI DAN SERAT UBI KAYU (Manihot utilissima UNTUK PRODUKSI BIOETANOL Hydrolysis Process Design of Starch and Cassava (Manihot utilissima Fibers for Bioethanol Production

    Directory of Open Access Journals (Sweden)

    Yuana Susmiati

    2012-05-01

    Full Text Available Ethanol production from cassava (Manihot utilissima usually uses enzymatic process for starch hydrolysis. Enzymatichydrolysis by α-amylase and amyloglucosidase enzymes are not able to convert cassava fibers into sugars. Dilute acid hydrolysis is applied to convert both starch and fibers, which will increase the yield of simple sugars as fermentable sugars and resulting in high ethanol production. In this research there are two steps of dilute acid hydrolysis, first for starch hydrolysis at H SO concentration of 0.1-0.5 M, 5-15 minutes and second for fiber hydrolysis at 0.5-1.0 2 4M H SO , 10-20 minutes, at the same temperature of 121-127 oC and pressure of 1.0-1.5 atm. The disadvantage of acid hydrolysis is the formation of toxic compounds such as hydroxymethyl furfural (HMF which is inhibited yeast fermentation. Therefore, acid hydrolyzates were detoxified with NH OH before use as fermentation substrate. The best starch hydrolysis condition was obtained at 0.4 M H SO  for 10 minutes which gave 257.37 g/l of total sugars, 2 4229.38 g/l of reducing sugars, 89.59 of dextrose equivalent (DE and 0.57 g/l of HMF. While the best fiber hydrolysis performed at 1.0 M H SO  solution for 20 minutes which gave 79.74 g/l of total sugars, 70.88 g/l of reducing sugars, 2 488.99 of DE and 0.0142 g/l of HMF. Single direct acid hydrolysis was the most suitable substrate for yeast fermentationwith the ethanol concentration of 5.7 % (w/v and 30.5 % (w/w of ethanol yield. This result is comparable with enzymatic hydrolysis which gave ethanol yield of 30 % (w/w. ABSTRAK Produksi etanol dari ubi kayu biasanya menggunakan enzim untuk menghidrolisis pati. Hidrolisis secara enzimatismenggunakan enzim α-amilase dan amiloglukosidase tidak mampu mengkonversi serat menjadi gula. Hidrolisis asam  berkonsentrasi  rendah  dilakukan  untuk  mengkonversi  pati  dan  serat,  sehingga  gula-gula  sederhana  yang dapat difermentasi meningkat dan menghasilkan

  9. Ameliorative potentials of cocoyam (Colocasia esculenta L.) and unripe plantain (Musa paradisiaca L.) on the relative tissue weights of streptozotocin-induced diabetic rats.

    Science.gov (United States)

    Eleazu, C O; Iroaganachi, M; Eleazu, K C

    2013-01-01

    To investigate the ameliorating potentials of cocoyam (Colocasia esculenta L.) and unripe plantain (Musa paradisiaca L.) incorporated feeds on the renal and liver growths of diabetic rats, induced with 55 and 65 mg/kg body weight of Streptozotocin. The blood glucose level of the rats was measured with a glucometer, the protein and glucose and specific gravity (SPGR) in the urine samples of the rats were measured using urine assay strips and urinometer respectively. The chemical composition and antioxidant screening of the test feeds were carried out using standard techniques. Administration of the test feeds for 21 days to the diabetic rats of groups 4 and 5, resulted in 58.75% and 38.13% decreases in hyperglycemia and amelioration of their elevated urinary protein, glucose, SPGR, and relative kidney weights. The diabetic rats administered cocoyam incorporated feeds, had 2.71% and 19.52% increases in weight and growth rates, the diabetic rats administered unripe plantain incorporated feeds had 5.12% and 29.52% decreases in weight and growth rates while the diabetic control rats had 28.69%, 29.46%, 248.9% and 250.14% decreases in weights and growth rates. The cocoyam incorporated feeds contained higher antioxidants, minerals and phytochemicals except alkaloids than unripe plantain feed. Cocoyam and unripe plantain could be useful in the management of diabetic nephropathy.

  10. Ameliorative Potentials of Cocoyam (Colocasia esculenta L. and Unripe Plantain (Musa paradisiaca L. on the Relative Tissue Weights of Streptozotocin-Induced Diabetic Rats

    Directory of Open Access Journals (Sweden)

    C. O. Eleazu

    2013-01-01

    Full Text Available Aim. To investigate the ameliorating potentials of cocoyam (Colocasia esculenta L. and unripe plantain (Musa paradisiaca L. incorporated feeds on the renal and liver growths of diabetic rats, induced with 55 and 65 mg/kg body weight of Streptozotocin. Method. The blood glucose level of the rats was measured with a glucometer, the protein and glucose and specific gravity (SPGR in the urine samples of the rats were measured using urine assay strips and urinometer respectively. The chemical composition and antioxidant screening of the test feeds were carried out using standard techniques. Results. Administration of the test feeds for 21 days to the diabetic rats of groups 4 and 5, resulted in 58.75% and 38.13% decreases in hyperglycemia and amelioration of their elevated urinary protein, glucose, SPGR, and relative kidney weights. The diabetic rats administered cocoyam incorporated feeds, had 2.71% and 19.52% increases in weight and growth rates, the diabetic rats administered unripe plantain incorporated feeds had 5.12% and 29.52% decreases in weight and growth rates while the diabetic control rats had 28.69%, 29.46%, 248.9% and 250.14% decreases in weights and growth rates. The cocoyam incorporated feeds contained higher antioxidants, minerals and phytochemicals except alkaloids than unripe plantain feed. Conclusion. Cocoyam and unripe plantain could be useful in the management of diabetic nephropathy.

  11. Comparing methods for inducing root rot of Rhododendron with Phytophthora cinnamomi and P. plurivora

    Science.gov (United States)

    Root rot, caused by Phytophthora cinnamomi and P. plurivora in containerized Rhododendron, can cause significant losses in the nursery industry. Studies commonly use a 48 h flooding event to stimulate root infection. While flooding rarely occurs in container nurseries, plants may sit in a shallow pu...

  12. Effect of cultural practices and fungicide treatments on the severity of Phytophthora root rot of blueberries grown in Mississippi

    Science.gov (United States)

    Phytophthora root rot is an important disease of blueberries, especially those grown in areas with poor drainage. Reliable cultural and chemical management strategies are needed for control of this disease. Two studies were conducted to evaluate the effects of cultural practices and fungicide treat...

  13. A single dominant Ganoderma species is responsible for root rot of ...

    African Journals Online (AJOL)

    Ganoderma root rot is the most serious disease affecting commercially planted Acacia mangium in plantations in Indonesia. Numerous Ganoderma spp. have been recorded from diseased trees of this species and to a lesser extent Eucalyptus, causing confusion regarding the primary cause of the disease. In this study, a ...

  14. Root rot symptoms in sugar beet lines caused by Fusarium oxysporum f. sp. betae

    Science.gov (United States)

    The soil-borne fungus Fusarium oxysporum may cause both Fusarium yellows and Fusarium root rot diseases with severe yield losses in cultivated sugar beet worldwide. These two diseases cause similar foliar symptoms but different root response and have been proposed to be due to two distinct F. oxyspo...

  15. Use of homeopathic drugs in combination with fertilizers for the control of root rot fungi

    International Nuclear Information System (INIS)

    Hanif, A.; Dawar, S.

    2015-01-01

    This study was conducted to evaluate the fungicidal effectiveness of homeopathic drugs in combination with fertilizers on the growth production and controlling of root rot fungi. Seeds treated with homeopathic drugs in addition of phosphorous and nitrogen fertilizers as soil amendment showed significant inhibitory effect on fungal growth as well as improved the plant growth. Remarkable control of root infecting fungi was shown by the seeds treated with Thuja occidentalis and Arnica montana at rate of 75 percentage v/v concentration and soil amended with urea at rate of 0.1 percentage w/w but greater increased in plant growth was observed by urea at rate of 0.01 percentage in the tested plants viz. mung bean, mash bean, sunflower and okra. Whereas, when A. montana and T. occidentalis at rate of 75 percentage v/v concentration along with the addition of DAP at rate of 0.01 and 0.1 percentage w/w respectively showed maximum suppression of Fusarium spp, R. solani and M. phaseolina and enhanced the plant height and weight followed by A. montana and T. occidentalis at rate of 50 percentage v/v concentration respectively showed a maximum control of root rot fungi and also strengthened the crop plant for better growth. (author)

  16. Benefícios da aplicação de azoto, potássio e boro na fisiologia da oliveira em condições de sequeiro

    OpenAIRE

    Bacelar, E.A.; Correia, C.M.; Moutinho-Pereira, J.M.; Gonçalves, Berta; Arrobas, Margarida; Pavão, Francisco; Lopes, João; Cabanas, J.E.; Rodrigues, M.A.

    2007-01-01

    O azoto, o potássio e o boro são nutrientes que frequentemente condicionam a fisiologia da oliveira (Olea europaea L.). O azoto apresenta um papel primordial por ser constituinte de vários compostos orgânicos, em especial proteínas, ácidos nucleicos, hormonas e clorofila. O boro influencia directamente a produção por proporcionar maior desenvolvimento radicular, maximizando o aproveitamento da água e dos fertilizantes, bem como por estar directamente envolvido na formação da parede celular, c...

  17. Arquitetura do sistema radicular do porta-enxerto de videira 'IAC 766' na época de transplante do viveiro para o campo Root architecture of IAC 766 grapevine rootstock in the transplanting from the nursery to the field

    Directory of Open Access Journals (Sweden)

    Ricardo Sfeir de Aguiar

    2006-12-01

    Full Text Available Na propagação de porta-enxertos de videira por estaquia em recipientes para posterior transplante ao campo, é importante evitar danos ao sistema radicular. O objetivo do trabalho foi determinar, por meio da avaliação da arquitetura do sistema radicular, a melhor fase de desenvolvimento da muda para o transplante, ao campo, do porta-enxerto de videira 'IAC 766' Campinas, em Marialva - PR. As plantas foram avaliadas aos 60; 90; 120; 150 e 180 dias após a estaquia lenhosa em substratos contidos em sacos plásticos de 20cm de largura por 30cm de altura. As raízes foram expostas e fotografadas, avaliando-se comprimento e área do sistema radicular pelo programa SIARCS 3.0. Foi utilizado também um diagrama de arquitetura radicular, atribuindo-se notas à conformação do sistema radicular e foi contado o número de raízes enoveladas. O delineamento experimental utilizado foi o de blocos inteiramente ao acaso, com cinco tratamentos e cinco repetições, com 10 plantas por parcela. Os dados foram submetidos à análise de regressão polinomial. Todas as características, com exceção das notas da arquitetura do sistema radicular, ajustaram-se ao modelo de regressão linear crescente. A melhor fase para o transplante da muda do porta-enxerto 'IAC 766' para o campo é aos 90 dias após a estaquia.In grapevine propagation with cuttings in containers it is important to avoid damages to root system during transplanting to the field. The aim of this research was to determine, by means of root system evaluation, the best period to transplant 'IAC 766' (Campinas rootstock. The trial was set up in July 2004 in Marialva County (PR. The plants were evaluated 60, 90, 120, 150 and 180 days after the establishment of woody cutting in plastic bags of 20cm wide and 30cm high. The roots were exposed and pictures were taken in lateral and top positions and were evaluated by SIARCS 3.0 software, with determination of the area and the length of the root system

  18. Root Rot Disease of Five Fruit Tree Seedlings in the Nursery ...

    African Journals Online (AJOL)

    The incidence of root rot disease in the nursery of Chrysophyllum albidun Dacryodes edulis, persea Americana, Irvingia gabonensis and Annona muricala was assessed. Ten fungal pathogen were isolated using serial dilution and pathogenicity tests were carried out on the 5 fruit trees with the 10 isolated fungi. The 5 fruit ...

  19. Características de calidad y digestibilidad in vitro del almidón agrio de yuca (Manihot esculenta producido en Costa Rica

    Directory of Open Access Journals (Sweden)

    Ana Ruth Bonilla Leiva

    2012-01-01

    Full Text Available Se evaluaron las características físicas, químicas y microbiológicas del almidón agrio de yuca producido a partir de las variedades de yuca "Valencia" y "Brasileña". El almidón agrio se obtuvo luego de un proceso de fermentación natural por 30 días y una posterior deshidratación mediante dos métodos: exposición directa al sol y en un secador solar. El proceso de fermentación para los almidones de ambas variedades se caracterizó por un aumento de la acidez titulable. Las propiedades físicas y químicas del almidón agrio de las dos variedades secados bajo los dos métodos se compararon con el almidón nativo. Se obtuvo una capacidad de expansión mayor (p 0,05. Se observó una forma esférica y truncada, así como la presencia del hilum en los gránulos de todos los almidones estudiados, sin embargo, en los almidones agrios presentó una apariencia con perforaciones, hendiduras y fisuras. Con respecto al tamaño de los gránulos se obtuvo un intervalo de 12,8 - 14,0 μm para el almidón nativo, mientras que el almidón agrio presentó valores de 11,3 - 11,6 μm. Se midió la digestibilidad in vitro del producto horneado obtenido de la prueba de expansión del almidón agrio variedad „Valencia‟ y deshidratado en secador solar, por considerarse el más factible de procesar industrialmente. Se obtuvo 44 g/100 g de almidón lentamente digerible.

  20. Características de calidad y digestibilidad in vitro del almidón agrio de yuca (Manihot esculenta producido en Costa Rica

    Directory of Open Access Journals (Sweden)

    Pedro Vargas Aguilar

    2012-06-01

    Full Text Available Se evaluaron las características físicas, químicas y microbiológicas del almidón agrio de yuca producido a partir de las variedades de yuca ‘Valencia’ y ‘Brasileña’. El almidón agrio se obtuvo luego de un proceso de fermentación natural por 30 días y una posterior deshidratación mediante dos métodos: exposición directa al sol y en un secador solar. El proceso de fermentación para los almidones de ambas variedades se caracterizó por un aumento de la acidez titulable. Las propiedades físicas y química del almidón agrio de las dos variedades secados bajo los dos métodos se compararon con el almidón nativo. Se obtuvo una capacidad de expansión mayor (p 0,05. Se observó una forma esférica y truncada, así como la presencia del hilum en los gránulos de todos los almidones estudiados, sin embargo, en los almidones agrios presentó una apariencia con perforaciones, hendiduras y fisuras. Con respecto al tamaño de los gránulos se obtuvo un intervalo de 12,8 - 14,0 µm para el almidón nativo, mientras que el almidón agrio presentó valores de 11,3 - 11,6 µm. Se midió la digestibilidad in vitro del producto horneado obtenido de la prueba de expansión del almidón agrio variedad ‘Valencia’ y deshidratado en secador solar, por considerarse el más factible de procesar industrialmente. Se obtuvo 44 g/100 g de almidón lentamente digerible.