Phosphate fertilisers and management for sustainable crop production in tropical acid soils

International Nuclear Information System (INIS)

Chien, S.H.; Friesen, D.K.

2000-01-01

Extensive research has been conducted over the past 25 years on the management of plant nutrients, especially N and P, for crop production on acidic infertile tropical soils. Under certain conditions, the use of indigenous phosphate rock (PR) and modified PR products, such as partially acidulated PR or compacted mixtures of PR with superphosphates, are attractive alternatives, both agronomically and economically, to the use of conventional water-soluble P fertilisers for increasing crop productivity on Oxisols and Ultisols. A combination of the effects of proper P and N management including biological N 2 fixation, judicious use of lime, and the use of acid-soil tolerant and/or P-efficient cultivars in cropping systems that enhance nutrient cycling and use efficiency, can provide an effective technology to sustainably increase crop productivity and production in tropical agro-ecosystems dominated by these acid soils. (author)

Rural Women\\'s Response To Selected Crop Production ...

African Journals Online (AJOL)

The study centered on rural women's response to selected crop production technologies in Imo State with a view to making policy recommendations. Structured questionnaire and interview schedule were administered through the assistance of extension agents to 258 randomly sampled rural women farmers from the three ...

Future Food Production System Development Pulling From Space Biology Crop Growth Testing in Veggie

Science.gov (United States)

Massa, Gioia; Romeyn, Matt; Fritsche, Ralph

2017-01-01

Preliminary crop testing using Veggie indicates the environmental conditions provided by the ISS are generally suitable for food crop production. When plant samples were returned to Earth for analysis, their levels of nutrients were comparable to Earth-grown ground controls. Veggie-grown produce food safety microbiology analysis indicated that space-grown crops are safe to consume. Produce sanitizing wipes were used on-orbit to further reduce risk of foodborne illness. Validation growth tests indicated abiotic challenges of insufficient or excess fluid delivery, potentially reduced air flow leading to excess water, elevated CO2 leading to physiological responses, and microorganisms that became opportunistic pathogens. As NASA works to develop future space food production, several areas of research to define these systems pull from the Veggie technology validation tests. Research into effective, reusable water delivery and water recovery methods for future food production systems arises from abiotic challenges observed. Additionally, impacts of elevated CO2 and refinement of fertilizer and light recipes for crops needs to be assessed. Biotic pulls include methods or technologies to effectively sanitize produce with few consumables and low inputs; work to understand the phytomicrobiome and potentially use it to protect crops or enhance growth; selection of crops with high harvest index and desirable flavors for supplemental nutrition; crops that provide psychosocial benefits, and custom space crop development. Planning for future food production in a deep space gateway or a deep space transit vehicle requires methods of handling and storing seeds, and ensuring space seeds are free of contaminants and long-lived. Space food production systems may require mechanization and autonomous operation, with preliminary testing initiated to identify operations and capabilities that are candidates for automation. Food production design is also pulling from Veggie logistics

Development of an agricultural biotechnology crop product: testing from discovery to commercialization.

Science.gov (United States)

Privalle, Laura S; Chen, Jingwen; Clapper, Gina; Hunst, Penny; Spiegelhalter, Frank; Zhong, Cathy X

2012-10-17

"Genetically modified" (GM) or "biotech" crops have been the most rapidly adopted agricultural technology in recent years. The development of a GM crop encompasses trait identification, gene isolation, plant cell transformation, plant regeneration, efficacy evaluation, commercial event identification, safety evaluation, and finally commercial authorization. This is a lengthy, complex, and resource-intensive process. Crops produced through biotechnology are the most highly studied food or food component consumed. Before commercialization, these products are shown to be as safe as conventional crops with respect to feed, food, and the environment. This paper describes this global process and the various analytical tests that must accompany the product during the course of development, throughout its market life, and beyond.

RNA Silencing in Plants: Mechanisms, Technologies and Applications in Horticultural Crops.

Science.gov (United States)

Guo, Qigao; Liu, Qing; Smith, Neil A; Liang, Guolu; Wang, Ming-Bo

2016-12-01

Understanding the fundamental nature of a molecular process or a biological pathway is often a catalyst for the development of new technologies in biology. Indeed, studies from late 1990s to early 2000s have uncovered multiple overlapping but functionally distinct RNA silencing pathways in plants, including the posttranscriptional microRNA and small interfering RNA pathways and the transcriptional RNA-directed DNA methylation pathway. These findings have in turn been exploited for developing artificial RNA silencing technologies such as hairpin RNA, artificial microRNA, intrinsic direct repeat, 3' UTR inverted repeat, artificial trans-acting siRNA, and virus-induced gene silencing technologies. Some of these RNA silencing technologies, such as the hairpin RNA technology, have already been widely used for genetic improvement of crop plants in agriculture. For horticultural plants, RNA silencing technologies have been used to increase disease and pest resistance, alter plant architecture and flowering time, improve commercial traits of fruits and flowers, enhance nutritional values, remove toxic compounds and allergens, and develop high-value industrial products. In this article we aim to provide an overview of the RNA silencing pathways in plants, summarize the existing RNA silencing technologies, and review the current progress in applying these technologies for the improvement of agricultural crops particularly horticultural crops.

Embodied crop calories in animal products

International Nuclear Information System (INIS)

Pradhan, Prajal; Lüdeke, Matthias K B; Reusser, Dominik E; Kropp, Jürgen P

2013-01-01

Increases in animal products consumption and the associated environmental consequences have been a matter of scientific debate for decades. Consequences of such increases include rises in greenhouse gas emissions, growth of consumptive water use, and perturbation of global nutrients cycles. These consequences vary spatially depending on livestock types, their densities and their production system. In this letter, we investigate the spatial distribution of embodied crop calories in animal products. On a global scale, about 40% of the global crop calories are used as livestock feed (we refer to this ratio as crop balance for livestock) and about 4 kcal of crop products are used to generate 1 kcal of animal products (embodied crop calories of around 4). However, these values vary greatly around the world. In some regions, more than 100% of the crops produced is required to feed livestock requiring national or international trade to meet the deficit in livestock feed. Embodied crop calories vary between less than 1 for 20% of the livestock raising areas worldwide and greater than 10 for another 20% of the regions. Low values of embodied crop calories are related to production systems for ruminants based on fodder and forage, while large values are usually associated with production systems for non-ruminants fed on crop products. Additionally, we project the future feed demand considering three scenarios: (a) population growth, (b) population growth and changes in human dietary patterns and (c) changes in population, dietary patterns and feed conversion efficiency. When considering dietary changes, we project the global feed demand to be almost doubled (1.8–2.3 times) by 2050 compared to 2000, which would force us to produce almost equal or even more crops to raise our livestock than to directly nourish ourselves in the future. Feed demand is expected to increase over proportionally in Africa, South-Eastern Asia and Southern Asia, putting additional stress on

Old Dog New Tricks: Use of Point-based Crop Models in Grid-based Regional Assessment of Crop Management Technologies Impact on Future Food Security

Science.gov (United States)

Koo, J.; Wood, S.; Cenacchi, N.; Fisher, M.; Cox, C.

2012-12-01

HarvestChoice (harvestchoice.org) generates knowledge products to guide strategic investments to improve the productivity and profitability of smallholder farming systems in sub-Saharan Africa (SSA). A keynote component of the HarvestChoice analytical framework is a grid-based overlay of SSA - a cropping simulation platform powered by process-based, crop models. Calibrated around the best available representation of cropping production systems in SSA, the simulation platform engages the DSSAT Crop Systems Model with the CENTURY Soil Organic Matter model (DSSAT-CENTURY) and provides a virtual experimentation module with which to explore the impact of a range of technological, managerial and environmental metrics on future crop productivity and profitability, as well as input use. For each of 5 (or 30) arc-minute grid cells in SSA, a stack of model input underlies it: datasets that cover soil properties and fertility, historic and future climate scenarios and farmers' management practices; all compiled from analyses of existing global and regional databases and consultations with other CGIAR centers. Running a simulation model is not always straightforward, especially when certain cropping systems or management practices are not even practiced by resource-poor farmers yet (e.g., precision agriculture) or they were never included in the existing simulation framework (e.g., water harvesting). In such cases, we used DSSAT-CENTURY as a function to iteratively estimate relative responses of cropping systems to technology-driven changes in water and nutrient balances compared to zero-adoption by farmers, while adjusting model input parameters to best mimic farmers' implementation of technologies in the field. We then fed the results of the simulation into to the economic and food trade model framework, IMPACT, to assess the potential implications on future food security. The outputs of the overall simulation analyses are packaged as a web-accessible database and published

The global income and production effects of genetically modified (GM) crops 1996-2011.

Science.gov (United States)

Brookes, Graham; Barfoot, Peter

2013-01-01

A key part of any assessment of the global value of crop biotechnology in agriculture is an examination of its economic impact at the farm level. This paper follows earlier annual studies which examined economic impacts on yields, key costs of production, direct farm income and effects and impacts on the production base of the four main crops of soybeans, corn, cotton and canola. The commercialization of genetically modified (GM) crops has continued to occur at a rapid rate, with important changes in both the overall level of adoption and impact occurring in 2011. This annual updated analysis shows that there have been very significant net economic benefits at the farm level amounting to $19.8 billion in 2011 and $98.2 billion for the 16 year period (in nominal terms). The majority (51.2%) of these gains went to farmers in developing countries. GM technology have also made important contributions to increasing global production levels of the four main crops, having added 110 million tonnes and 195 million tonnes respectively, to the global production of soybeans and maize since the introduction of the technology in the mid-1990s.

Economic impact of GM crops: the global income and production effects 1996-2012.

Science.gov (United States)

Brookes, Graham; Barfoot, Peter

2014-01-01

A key part of any assessment of the global value of crop biotechnology in agriculture is an examination of its economic impact at the farm level. This paper follows earlier annual studies which examined economic impacts on yields, key costs of production, direct farm income and effects, and impacts on the production base of the four main crops of soybeans, corn, cotton and canola. The commercialization of genetically modified (GM) crops has continued to occur at a rapid rate, with important changes in both the overall level of adoption and impact occurring in 2012. This annual updated analysis shows that there have been very significant net economic benefits at the farm level amounting to $18.8 billion in 2012 and $116.6 billion for the 17-year period (in nominal terms). These economic gains have been divided roughly 50% each to farmers in developed and developing countries. GM technology have also made important contributions to increasing global production levels of the four main crops, having added 122 million tonnes and 230 million tonnes respectively, to the global production of soybeans and maize since the introduction of the technology in the mid-1990s.

Evaluation of Aqua crop Model to Predict Crop Water Productivity

International Nuclear Information System (INIS)

Mohd Noor Hidayat Adenan; Faiz Ahmad; Shyful Azizi Abdul Rahman; Abdul Rahim Harun; Khairuddin Abdul Rahim

2015-01-01

Water and nutrient are critical inputs for crop production, especially in meeting challenges from increasing fertilizer cost and irregular water availability associated with climate change. The Land and Water Division of Food and Agriculture Organization of the United Nations (FAO) has developed Aqua Crop, an integrated application software to simulate the interactions between plant, water and soil. Field management and irrigation management are the factors that need to be considered since it affects the interactions. Four critical components are needed in the Aqua Crop model, viz. climate, crop, field management and soil conditions. In our case study, climate data from rice field in Utan Aji, Kangar, Perlis was applied to run a simulation by using AquaCrop model. The rice crop was also assessed against deficit irrigation schedules and we found that use of water at optimum level increased rice yield. Results derived from the use of the model corresponded conventional assessment. This model can be adopted to help farmers in Malaysia in planning crop and field management to increase the crop productivity, especially in areas where the water is limited. (author)

Mixed crop-livestock production systems of smallholder farmers in sub-humid and semi-arid areas of Zambia

International Nuclear Information System (INIS)

Lungu, J.C.N.

2002-01-01

Livestock production activities among small-scale farmers of semi-arid (Agro-ecological zone 1) and sub-humid (Agro-ecological zone 2) areas of Zambia are integrated with crop production activities in what is termed as crop/livestock farming system. This is a closed system in which production of one enterprise depends on the other. In Zambia, crop production depends on draught animals for tillage of cropping area, animal manure for fertilisation of crops while livestock depend on crop residues for dry season feeding. Good quality grass is generally available in adequate amounts to support reasonable level of livestock productivity during the rainy season. But livestock rely on low quantity and poor quality, highly fibrous perennial grass from veld and fibrous crop residues during the dry season. These resources are inadequate to support optimum livestock productivity activities. Poor nutrition results in low rates of reproduction and production as well as increased susceptibility to diseases. With the increasing human population cropping land is expanding, leading to increased production of crop residues. This has however, reduced the grazing land available for ruminant production. In Zambia large quantities of crop residues (stovers, husks and straws, legume tops and hulls, sugar cane tops, cassava leaves, potato vines, etc.) are left in the field where they are wasted each year because small-scale farmers lack the knowledge on how best to use them. There is a need to find ways to reverse this situation by adapting known and workable technologies to local conditions and by introducing new approaches for improving the use of crop residues and poor quality fibrous feeds. Efforts should also be made to enlarge feed resource base. The technologies should be simple and effective. In the presence of a dynamic market system, livestock production in a crop/livestock system could be intensified and made profitable for small-scale farmers. (author)

Manure and energy crops for biogas production. Status and barriers

Energy Technology Data Exchange (ETDEWEB)

Moeller, H.B.; Nielsen, A.M.; Murto, M.; Christensson, K.; Rintala, J.; Svensson, M.; Seppaelae, M.; Paavola, T.; Angelidaki, I.; Kaparaju, P.L.

2008-07-01

This study has evaluated the development of biogas technology in three Nordic countries and analysed the effects of using nine model energy crops as supplement to manure feedstocks in biogas plants. The study compares the global warming impacts and the energy balance for the nine crops used for heat and power production. The energy balances and impacts on greenhouse gases of the studied crops differ between the countries. In Sweden and Denmark, the same crops turned out to be the most promising in terms of energy yield and impact on greenhouse gases. In general, the same crops that score high in terms of energy yield also score high in reducing the amount of greenhouse gases. Based on the examined parameters, it can be concluded that the most promising crops are Jerusalem artichoke, beets, maize, and, in Finland, reed canary grass as well. (au)

Smart investments in sustainable food production: revisiting mixed crop-livestock systems.

Science.gov (United States)

Herrero, M; Thornton, P K; Notenbaert, A M; Wood, S; Msangi, S; Freeman, H A; Bossio, D; Dixon, J; Peters, M; van de Steeg, J; Lynam, J; Parthasarathy Rao, P; Macmillan, S; Gerard, B; McDermott, J; Seré, C; Rosegrant, M

2010-02-12

Farmers in mixed crop-livestock systems produce about half of the world's food. In small holdings around the world, livestock are reared mostly on grass, browse, and nonfood biomass from maize, millet, rice, and sorghum crops and in their turn supply manure and traction for future crops. Animals act as insurance against hard times and supply farmers with a source of regular income from sales of milk, eggs, and other products. Thus, faced with population growth and climate change, small-holder farmers should be the first target for policies to intensify production by carefully managed inputs of fertilizer, water, and feed to minimize waste and environmental impact, supported by improved access to markets, new varieties, and technologies.

Commercialization Development of Crop Straw Gasification Technologies in China

Directory of Open Access Journals (Sweden)

Zhengfeng Zhang

2014-12-01

Full Text Available Crop straw gasification technologies are the most promising biomass gasification technologies and have great potential to be further developed in China. However, the commercialization development of gasification technology in China is slow. In this paper, the technical reliability and practicability of crop straw gasification technologies, the economic feasibility of gas supply stations, the economic feasibility of crop straw gasification equipment manufacture enterprises and the social acceptability of crop straw gasification technologies are analyzed. The results show that presently both the atmospheric oxidation gasification technology and the carbonization pyrolysis gasification technology in China are mature and practical, and can provide fuel gas for households. However, there are still a series of problems associated with these technologies that need to be solved for the commercialization development, such as the high tar and CO content of the fuel gas. The economic feasibility of the gas supply stations is different in China. Parts of gas supply stations are unprofitable due to high initial investment, the low fuel gas price and the small numbers of consumers. In addition, the commercialization development of crop straw gasification equipment manufacture enterprises is hindered for the low market demand for gasification equipment which is related to the fund support from the government. The acceptance of the crop straw gasification technologies from both the government and the farmers in China may be a driving force of further commercialization development of the gasification technologies. Then, the crop straw gasification technologies in China have reached at the stage of pre-commercialization. At this stage, the gasification technologies are basically mature and have met many requirements of commercialization, however, some incentives are needed to encourage their further development.

The effects of straw or straw-derived gasification biochar applications on soil quality and crop productivity

DEFF Research Database (Denmark)

Hansen, Veronika; Müller-Stöver, Dorette Sophie; Imparato, Valentina

2017-01-01

Thermal gasification of straw is a highly efficient technology that produces bioenergy and gasification biochar that can be used as a soil amendment, thereby returning non-renewable nutrients and stable carbon, and securing soil quality and crop productivity. A Danish on-farm field study investig......Thermal gasification of straw is a highly efficient technology that produces bioenergy and gasification biochar that can be used as a soil amendment, thereby returning non-renewable nutrients and stable carbon, and securing soil quality and crop productivity. A Danish on-farm field study...... investigated the impact of traditional straw incorporation vs. straw removal for thermal gasification bioenergy production and the application of straw gasification biochar (GB) on soil quality and crop production. Two rates of GB were applied over three successive years in which the field was cropped...... long-term effects and to identify the optimum balance between straw removal and biochar application rate....

Novel enabling technologies of gene isolation and plant transformation for improved crop protection

Energy Technology Data Exchange (ETDEWEB)

Torok, Tamas

2013-02-04

Meeting the needs of agricultural producers requires the continued development of improved transgenic crop protection products. The completed project focused on developing novel enabling technologies of gene discovery and plant transformation to facilitate the generation of such products.

Recycling crop residues for use in recirculating hydroponic crop production

Science.gov (United States)

Mackowiak, C. L.; Garland, J. L.; Sager, J. C.

1996-01-01

As part of bioregenerative life support feasibility testing by NASA, crop residues are being used to resupply elemental nutrients to recirculating hydroponic crop production systems. Methods for recovering nutrients from crop residues have evolved from water soaking (leaching) to rapid aerobic bioreactor processing. Leaching residues recovered the majority of elements but it also recovered significant amounts of soluble organics. The high organic content of leachates was detrimental to plant growth. Aerobic bioreactor processing reduced the organic content ten-fold, which reduced or eliminated phytotoxic effects. Wheat and potato production studies were successful using effluents from reactors having with 8- to 1-day retention times. Aerobic bioreactor effluents supplied at least half of the crops elemental mass needs in these studies. Descriptions of leachate and effluent mineral content, biomass productivity, microbial activity, and nutrient budgets for potato and wheat are presented.

Remote Sensing and Geospatial Technological Applications for Site-specific Management of Fruit and Nut Crops: A Review

Directory of Open Access Journals (Sweden)

Joel O. Paz

2010-08-01

Full Text Available Site-specific crop management (SSCM is one facet of precision agriculture which is helping increase production with minimal input. It has enhanced the cost-benefit scenario in crop production. Even though the SSCM is very widely used in row crop agriculture like corn, wheat, rice, soybean, etc. it has very little application in cash crops like fruit and nut. The main goal of this review paper was to conduct a comprehensive review of advanced technologies, including geospatial technologies, used in site-specific management of fruit and nut crops. The review explores various remote sensing data from different platforms like satellite, LIDAR, aerial, and field imaging. The study analyzes the use of satellite sensors, such as Quickbird, Landsat, SPOT, and IRS imagery as well as hyperspectral narrow-band remote sensing data in study of fruit and nut crops in blueberry, citrus, peach, apple, etc. The study also explores other geospatial technologies such as GPS, GIS spatial modeling, advanced image processing techniques, and information technology for suitability study, orchard delineation, and classification accuracy assessment. The study also provides an example of a geospatial model developed in ArcGIS ModelBuilder to automate the blueberry production suitability analysis. The GIS spatial model is developed using various crop characteristics such as chilling hours, soil permeability, drainage, and pH, and land cover to determine the best sites for growing blueberry in Georgia, U.S. The study also provides a list of spectral reflectance curves developed for some fruit and nut crops, blueberry, crowberry, redblush citrus, orange, prickly pear, and peach. The study also explains these curves in detail to help researchers choose the image platform, sensor, and spectrum wavelength for various fruit and nut crops SSCM.

Saline water irrigation for crop production

Energy Technology Data Exchange (ETDEWEB)

Khan, A R [Directorate of Water Management Research, Indian Council of Agricultural Research (ICAR), Walmi Complex, P.O. - Phulwari Sharif, Patna (India); [Abdus Salam International Centre for Theoretical Physics, Trieste (Italy); Singh, S S; Singh, S R [Directorate of Water Management Research, Indian Council of Agricultural Research (ICAR), Walmi Complex, P.O. - Phulwari Sharif, Patna (India)

2001-05-01

Salinity is one of agriculture's most complex production problems. Excessive salts from irrigation water or high water tables can severely limit crop production. Years of saline water irrigation on poorly drained soils can eventually make economic crop production impossible. About 10% of all land are affected by salinity problems. They occur in every continent in different proportions, more frequently in arid and semi-arid areas. This paper discusses a range of problems related to use of saline water for crop irrigation.

Saline water irrigation for crop production

International Nuclear Information System (INIS)

Khan, A.R.; Singh, S.S.; Singh, S.R.

2001-05-01

Salinity is one of agriculture's most complex production problems. Excessive salts from irrigation water or high water tables can severely limit crop production. Years of saline water irrigation on poorly drained soils can eventually make economic crop production impossible. About 10% of all land are affected by salinity problems. They occur in every continent in different proportions, more frequently in arid and semi-arid areas. This paper discusses a range of problems related to use of saline water for crop irrigation

Genome-editing technologies and their potential application in horticultural crop breeding

Science.gov (United States)

Xiong, Jin-Song; Ding, Jing; Li, Yi

2015-01-01

Plant breeding, one of the oldest agricultural activities, parallels human civilization. Many crops have been domesticated to satisfy human's food and aesthetical needs, including numerous specialty horticultural crops such as fruits, vegetables, ornamental flowers, shrubs, and trees. Crop varieties originated through selection during early human civilization. Other technologies, such as various forms of hybridization, mutation, and transgenics, have also been invented and applied to crop breeding over the past centuries. The progress made in these breeding technologies, especially the modern biotechnology-based breeding technologies, has had a great impact on crop breeding as well as on our lives. Here, we first review the developmental process and applications of these technologies in horticultural crop breeding. Then, we mainly describe the principles of the latest genome-editing technologies and discuss their potential applications in the genetic improvement of horticultural crops. The advantages and challenges of genome-editing technologies in horticultural crop breeding are also discussed. PMID:26504570

Biogas production from energy crops and crop residues

Energy Technology Data Exchange (ETDEWEB)

Lehtomaeki, A.

2006-07-01

The feasibility of utilising energy crops and crop residues in methane production through anaerobic digestion in boreal conditions was evaluated in this thesis. Potential boreal energy crops and crop residues were screened for their suitability for methane production, and the effects of harvest time and storage on the methane potential of crops was evaluated. Codigestion of energy crops and crop residues with cow manure, as well as digestion of energy crops alone in batch leach bed reactors with and without a second stage upflow anaerobic sludge blanket reactor (UASB) or methanogenic filter (MF) were evaluated. The methane potentials of crops, as determined in laboratory methane potential assays, varied from 0.17 to 0.49 m3 CH{sub 4} kg-1 VS{sub added} (volatile solids added) and from 25 to 260 m3 CH4 t-1 ww (tons of wet weight). Jerusalem artichoke, timothy-clover and reed canary grass gave the highest methane potentials of 2 900-5 400 m3 CH{sub 4} ha-1, corresponding to a gross energy potential of 28-53 MWh ha-1 and 40 000-60 000 km ha-1 in passenger car transport. The methane potentials per ww increased with most crops as the crops matured. Ensiling without additives resulted in minor losses (0-13%) in the methane potential of sugar beet tops but more substantial losses (17-39%) in the methane potential of grass, while ensiling with additives was shown to have potential in improving the methane potentials of these substrates by up to 19-22%. In semi-continuously fed laboratory continuously stirred tank reactors (CSTRs) co-digestion of manure and crops was shown feasible with feedstock VS containing up to 40% of crops. The highest specific methane yields of 0.268, 0.229 and 0.213 m3 CH{sub 4} kg-1 VS{sub added} in co-digestion of cow manure with grass, sugar beet tops and straw, respectively, were obtained with 30% of crop in the feedstock, corresponding to 85-105% of the methane potential in the substrates as determined by batch assays. Including 30% of crop in

Biogas crops grown in energy crop rotations: Linking chemical composition and methane production characteristics.

Science.gov (United States)

Herrmann, Christiane; Idler, Christine; Heiermann, Monika

2016-04-01

Methane production characteristics and chemical composition of 405 silages from 43 different crop species were examined using uniform laboratory methods, with the aim to characterise a wide range of crop feedstocks from energy crop rotations and to identify main parameters that influence biomass quality for biogas production. Methane formation was analysed from chopped and over 90 days ensiled crop biomass in batch anaerobic digestion tests without further pre-treatment. Lignin content of crop biomass was found to be the most significant explanatory variable for specific methane yields while the methane content and methane production rates were mainly affected by the content of nitrogen-free extracts and neutral detergent fibre, respectively. The accumulation of butyric acid and alcohols during the ensiling process had significant impact on specific methane yields and methane contents of crop silages. It is proposed that products of silage fermentation should be considered when evaluating crop silages for biogas production. Copyright © 2016 The Authors. Published by Elsevier Ltd.. All rights reserved.

Plant senescence and crop productivity

DEFF Research Database (Denmark)

Gregersen, Per L.; Culetic, Andrea; Boschian, Luca

2013-01-01

Senescence is a developmental process which in annual crop plants overlaps with the reproductive phase. Senescence might reduce crop yield when it is induced prematurely under adverse environmental conditions. This review covers the role of senescence for the productivity of crop plants....... With the aim to enhance productivity, a number of functional stay-green cultivars have been selected by conventional breeding, in particular of sorghum and maize. In many cases, a positive correlation between leaf area duration and yield has been observed, although in a number of other cases, stay...... plants, the expression of the IPT gene under control of senescence-associated promoters has been the most successful. The promoters employed for senescence-regulated expression contain cis-elements for binding of WRKY transcription factors and factors controlled by abscisic acid. In most crops...

Challenges Facing Crop Production And (Some) Potential Solutions

Science.gov (United States)

Schnable, P. S.

2017-12-01

To overcome some of the myriad challenges facing sustainable crop production we are seeking to develop statistical models that will predict crop performance in diverse agronomic environments. Crop phenotypes such as yield and drought tolerance are controlled by genotype, environment (considered broadly) and their interaction (GxE). As a consequence of the next generation sequencing revolution genotyping data are now available for a wide diversity of accessions in each of the major crops. The necessary volumes of phenotypic data, however, remain limiting and our understanding of molecular basis of GxE is minimal. To address this limitation, we are collaborating with engineers to construct new sensors and robots to automatically collect large volumes of phenotypic data. Two types of high-throughput, high-resolution, field-based phenotyping systems and new sensors will be described. Some of these technologies will be introduced within the context of the Genomes to Fields Initiative. Progress towards developing predictive models will be briefly summarized. An administrative structure that fosters transdisciplinary collaborations will be briefly described.

Raising Crop Productivity in Africa through Intensification

Directory of Open Access Journals (Sweden)

Zerihun Tadele

2017-03-01

Full Text Available The population of Africa will double in the next 33 years to reach 2.5 billion by 2050. Although roughly 60% of the continent’s population is engaged in agriculture, the produce from this sector cannot feed its citizens. Hence, in 2013 alone, Africa imported 56.5 million tons of wheat, maize, and soybean at the cost of 18.8 billion USD. Although crops cultivated in Africa play a vital role in their contribution to Food Security, they produce inferior yields compared to those in other parts of the world. For instance, the average cereal yield in Africa is only 1.6 t·ha−1 compared to the global 3.9 t·ha−1. Low productivity in Africa is also related to poor soil fertility and scarce moisture, as well as a variety of insect pests, diseases, and weeds. While moisture scarcity is responsible for up to 60% of yield losses in some African staple cereals, insect pests inflict annually substantial crop losses. In order to devise a strategy towards boosting crop productivity on the continent where food insecurity is most prevalent, these production constraints should be investigated and properly addressed. This review focuses on conventional (also known as genetic intensification in which crop productivity is raised through breeding for cultivars with high yield-potential and those that thrive well under diverse and extreme environmental conditions. Improved crop varieties alone do not boost crop productivity unless supplemented with optimum soil, water, and plant management practices as well as the promotion of policies pertaining to inputs, credit, extension, and marketing. Studies in Kenya and Uganda have shown that the yield of cassava can be increased by 140% in farmers’ fields using improved varieties and management practices. In addition to traditional organic and inorganic fertilizers, biochar and African Dark Earths have been found to improve soil properties and to enhance productivity, although their availability and affordability to

Screening boreal energy crops and crop residues for methane biofuel production

Energy Technology Data Exchange (ETDEWEB)

Lehtomaeki, A.; Rintala, J.A. [Department of Biological and Environmental Science, University of Jyvaeskylae, P.O. Box 35, FI-40014 Jyvaeskylae (Finland); Viinikainen, T.A. [Department of Chemistry, University of Jyvaeskylae, P.O. Box 35, FI-40014 Jyvaeskylae (Finland)

2008-06-15

The purpose of the study was to screen potential boreal energy crops and crop residues for their suitability in methane production and to investigate the effect of harvest time on the methane production potential of different crops. The specific methane yields of crops, determined in 100-200 d methane potential assays, varied from 0.17 to 0.49 m{sup 3} CH{sub 4} kg{sup -1} VS{sub added} (volatile solids added) and from 25 to 260 m{sup 3} CH{sub 4} t{sub ww}{sup -1} (tonnes of wet weight). Jerusalem artichoke, timothy-clover grass and reed canary grass gave the highest potential methane yields of 2900-5400 m{sup 3} CH{sub 4} ha{sup -1}, corresponding to a gross energy yield of 28-53 MWh ha{sup -1} and ca. 40,000-60,000 km ha{sup -1} in passenger car transport. The effect of harvest time on specific methane yields per VS of crops varied a lot, whereas the specific methane yields per t{sub ww} increased with most crops as the crops matured. (author)

Modeling Agricultural Crop Production in China using AVHRR-based Vegetation Health Indices

Science.gov (United States)

Yang, B.; Kogan, F.; Guo, W.; Zhiyuan, P.; Xianfeng, J.

Weather related crop losses have always been a concern for farmers On a wider scale it has always influenced decision of Governments traders and other policy makers for the purpose of balanced food supplies trade and distribution of aid to the nations in need Therefore national policy and decision makers are giving increasing importance to early assessment of crop losses in response to weather fluctuations This presentation emphasizes utility of AVHRR-based Vegetation health index VHI for early warning of drought-related losses of agricultural production in China The VHI is a three-channel index characterizing greenness vigor and temperature of land surface which can be used as proxy for estimation of how healthy and potentially productive could be vegetation China is the largest in the world producer of grain including wheat and rice and cotton In the major agricultural areas China s crop production is very dependent on weather The VHI being a proxy indicator of weather impact on vegetation showed some correlation with productivity of agricultural crops during the critical period of their development The periods of the strongest correlation were investigated and used to build regression models where crop yield deviation from technological trend was accepted as a dependent and VHI as independent variables The models were developed for several major crops including wheat corn and soybeans

Impacts on Water Management and Crop Production of Regional Cropping System Adaptation to Climate Change

Science.gov (United States)

Zhong, H.; Sun, L.; Tian, Z.; Liang, Z.; Fischer, G.

2014-12-01

China is one of the most populous and fast developing countries, also faces a great pressure on grain production and food security. Multi-cropping system is widely applied in China to fully utilize agro-climatic resources and increase land productivity. As the heat resource keep improving under climate warming, multi-cropping system will also shifting northward, and benefit crop production. But water shortage in North China Plain will constrain the adoption of new multi-cropping system. Effectiveness of multi-cropping system adaptation to climate change will greatly depend on future hydrological change and agriculture water management. So it is necessary to quantitatively express the water demand of different multi-cropping systems under climate change. In this paper, we proposed an integrated climate-cropping system-crops adaptation framework, and specifically focused on: 1) precipitation and hydrological change under future climate change in China; 2) the best multi-cropping system and correspondent crop rotation sequence, and water demand under future agro-climatic resources; 3) attainable crop production with water constraint; and 4) future water management. In order to obtain climate projection and precipitation distribution, global climate change scenario from HADCAM3 is downscaled with regional climate model (PRECIS), historical climate data (1960-1990) was interpolated from more than 700 meteorological observation stations. The regional Agro-ecological Zone (AEZ) model is applied to simulate the best multi-cropping system and crop rotation sequence under projected climate change scenario. Finally, we use the site process-based DSSAT model to estimate attainable crop production and the water deficiency. Our findings indicate that annual land productivity may increase and China can gain benefit from climate change if multi-cropping system would be adopted. This study provides a macro-scale view of agriculture adaptation, and gives suggestions to national

Enhancing productivity of salt affected soils through crops and cropping system

International Nuclear Information System (INIS)

Singh, S.S.; Khan, A.R.

2002-05-01

The reclamation of salt affected soils needs the addition of soil amendment and enough water to leach down the soluble salts. The operations may also include other simple agronomic techniques to reclaim soils and to know the crops and varieties that may be grown and other management practices which may be followed on such soils (Khan, 2001). The choice of crops to be grown during reclamation of salt affected soils is very important to obtain acceptable yields. This also decides cropping systems as well as favorable diversification for early reclamation, desirable yield and to meet the other requirements of farm families. In any salt affected soils, the following three measures are adopted for reclamation and sustaining the higher productivity of reclaimed soils. 1. Suitable choice of crops, forestry and tree species; 2. Suitable choice of cropping and agroforestry system; 3. Other measures to sustain the productivity of reclaimed soils. (author)

The potential for energy production from crop residues in Zimbabwe

Energy Technology Data Exchange (ETDEWEB)

Jingura, R.M.; Matengaifa, R. [School of Engineering Sciences and Technology, Chinhoyi University of Technology, P. Bag 7724, Chinhoyi (Zimbabwe)

2008-12-15

There is increasing interest in Zimbabwe in the use of renewable energy sources as a means of meeting the country's energy requirements. Biomass provides 47% of the gross energy consumption in Zimbabwe. Energy can be derived from various forms of biomass using various available conversion technologies. Crop residues constitute a large part of the biomass available from the country's agriculture-based economy. The potential for energy production of crop residues is examined using data such as estimates of the quantities of the residues and their energy content. The major crops considered are maize, sugarcane, cotton, soyabeans, groundnuts, wheat, sorghum, fruits and forestry plantations. Quantities of residues are estimated from crop yields by using conversion coefficients for the various crops. Long-term crop yields data from 1970 to 1999 were used. Total annual residue yields for crops, fruits and forestry plantations are 7.805 Mt, 378 kt and 3.05 Mt, respectively. The crops, fruits and forestry residues have energy potential of 81.5, 4.9 and 44.3 PJ per year, respectively. This represents about 44% of the gross energy consumption in Zimbabwe. The need to balance use of crop residues for both energy purposes and other purposes such as animal feeding and soil fertility improvement is also highlighted. (author)

Application of water footprint combined with a unified virtual crop pattern to evaluate crop water productivity in grain production in China.

Science.gov (United States)

Wang, Y B; Wu, P T; Engel, B A; Sun, S K

2014-11-01

Water shortages are detrimental to China's grain production while food production consumes a great deal of water causing water crises and ecological impacts. Increasing crop water productivity (CWP) is critical, so China is devoting significant resources to develop water-saving agricultural systems based on crop planning and agricultural water conservation planning. A comprehensive CWP index is necessary for such planning. Existing indices such as water use efficiency (WUE) and irrigation efficiency (IE) have limitations and are not suitable for the comprehensive evaluation of CWP. The water footprint (WF) index, calculated using effective precipitation and local water use, has advantages for CWP evaluation. Due to regional differences in crop patterns making the CWP difficult to compare directly across different regions, a unified virtual crop pattern is needed to calculate the WF. This project calculated and compared the WF of each grain crop and the integrated WFs of grain products with actual and virtual crop patterns in different regions of China for 2010. The results showed that there were significant differences for the WF among different crops in the same area or among different areas for the same crop. Rice had the highest WF at 1.39 m(3)/kg, while corn had the lowest at 0.91 m(3)/kg among the main grain crops. The WF of grain products was 1.25 m(3)/kg in China. Crop patterns had an important impact on WF of grain products because significant differences in WF were found between actual and virtual crop patterns in each region. The CWP level can be determined based on the WF of a virtual crop pattern, thereby helping optimize spatial distribution of crops and develop agricultural water savings to increase CWP. Copyright © 2014 Elsevier B.V. All rights reserved.

The green, blue and grey water footprint of crops and derived crop products

Science.gov (United States)

Mekonnen, M. M.; Hoekstra, A. Y.

2011-05-01

This study quantifies the green, blue and grey water footprint of global crop production in a spatially-explicit way for the period 1996-2005. The assessment improves upon earlier research by taking a high-resolution approach, estimating the water footprint of 126 crops at a 5 by 5 arc minute grid. We have used a grid-based dynamic water balance model to calculate crop water use over time, with a time step of one day. The model takes into account the daily soil water balance and climatic conditions for each grid cell. In addition, the water pollution associated with the use of nitrogen fertilizer in crop production is estimated for each grid cell. The crop evapotranspiration of additional 20 minor crops is calculated with the CROPWAT model. In addition, we have calculated the water footprint of more than two hundred derived crop products, including various flours, beverages, fibres and biofuels. We have used the water footprint assessment framework as in the guideline of the Water Footprint Network. Considering the water footprints of primary crops, we see that the global average water footprint per ton of crop increases from sugar crops (roughly 200 m3 ton-1), vegetables (300 m3 ton-1), roots and tubers (400 m3 ton-1), fruits (1000 m3 ton-1), cereals (1600 m3 ton-1), oil crops (2400 m3 ton-1) to pulses (4000 m3 ton-1). The water footprint varies, however, across different crops per crop category and per production region as well. Besides, if one considers the water footprint per kcal, the picture changes as well. When considered per ton of product, commodities with relatively large water footprints are: coffee, tea, cocoa, tobacco, spices, nuts, rubber and fibres. The analysis of water footprints of different biofuels shows that bio-ethanol has a lower water footprint (in m3 GJ-1) than biodiesel, which supports earlier analyses. The crop used matters significantly as well: the global average water footprint of bio-ethanol based on sugar beet amounts to 51 m3 GJ-1

AN APPROACH FOR TECHNOLOGICAL MANAGEMENT OF MINERAL FERTILIZATION OF CROPS

Directory of Open Access Journals (Sweden)

ATANAS Atanasov

2008-07-01

Full Text Available An approach for technological management of mineral fertilization in crops based on simulation was presented. The simulation of the interaction between technical means, agricultural workers, crops, soils and fi elds was based on step of the algorithm. It included the following main steps: calculation of the adequate rate of fertilizers depending on soil reserves and the crop requirements, computing the number of aggregates depending of the duration of work, calculation of the productivity of machines, determination of the optimal duration of work and the number of aggregates depending on the shift duration. The new approach presented enabled the following: optimization of time for actual use of the resources, within the boundaries of the agrothechnical terms; precisely simulation of the initial data; specifying the decision for the concrete conditions; easy accessibility and applicability for a broad range of users.

Environmental technologies of woody crop production systems

Science.gov (United States)

Ronald S. Zalesny Jr.; John A. Stanturf; Emile S. Gardiner; Gary S. Ba??uelos; Richard A. Hallett; Amir Hass; Craig M. Stange; James H. Perdue; Timothy M. Young; David R. Coyle; William L. Headlee

2016-01-01

Soil erosion, loss of productivity potential, biodiversity loss, water shortage, and soil and water pollution are ongoing processes that decrease or degrade provisioning (e.g., biomass, freshwater) and regulating (e.g., carbon sequestration, soil quality) ecosystem services. Therefore, developing environmental technologies that maximize these services is essential for...

Crop residue management in arable cropping systems under a temperate climate. Part 2: Soil physical properties and crop production. A review

Directory of Open Access Journals (Sweden)

Hiel, MP.

2016-01-01

Full Text Available Introduction. Residues of previous crops provide a valuable amount of organic matter that can be used either to restore soil fertility or for external use. A better understanding of the impact of crop residue management on the soil-water-plant system is needed in order to manage agricultural land sustainably. This review focuses on soil physical aspects related to crop residue management, and specifically on the link between soil structure and hydraulic properties and its impact on crop production. Literature. Conservation practices, including crop residue retention and non-conventional tillage, can enhance soil health by improving aggregate stability. In this case, water infiltration is facilitated, resulting in an increase in plant water availability. Conservation practices, however, do not systematically lead to higher water availability for the plant. The influence of crop residue management on crop production is still unclear; in some cases, crop production is enhanced by residue retention, but in others crop residues can reduce crop yield. Conclusions. In this review we discuss the diverse and contrasting effects of crop residue management on soil physical properties and crop production under a temperate climate. The review highlights the importance of environmental factors such as soil type and local climatic conditions, highlighting the need to perform field studies on crop residue management and relate them to specific pedo-climatic contexts.

Estimated effects of radioactive fallout on agricultural production in Sweden. Contamination of crop products

International Nuclear Information System (INIS)

Eriksson, Aake; Loensjoe, H.; Karlstroem, F.

1994-01-01

The study is part of a research project, 'Radioactivity problems within the food sector' performed in 1991-94 at the request of the National Board of Agriculture in Sweden by The National Research Establishment, Dept. of NBC Defence, and the Dept. of Radioecology and the Dept. of Biosystems and Technology, the latter two belonging to the Swedish Univ. of Agricultural Sciences. The aim of the study was to investigate the contamination levels that may occur in agricultural crop products in Sweden in a situation of radioactive fallout from the use of nuclear weapons. There is a risk for a major nuclide transport in agricultural systems by the feeds, mainly by pasture grass and silage and hay crops but also to some extent by grain crops. For that reason, cattle are expected to be important vectors of the fallout nuclides to the human diet, particularly in milk from dairy cattle but also in beef. The activity transport by grain to pig products may also be of some importance. 8 refs, 7 figs, 25 tabs

“Technology packages” for crop improvement using mutation induction and biotechnology

Energy Technology Data Exchange (ETDEWEB)

Lavi, U. [ARO-Volcani Center, P.O. Box 6, Bet Dagan 50250 (Israel); Heslop-Harrison, J. S. [Department of Biology, University of Leicester, Leicester LE1 7RH (United Kingdom); Spencer, M. M.; Lagoda, P. J.L. [International Atomic Energy Agency, Vienna (Austria)

2009-05-15

“Technology packages” in crop breeding may be defined as sets of various technologies used in synergy in order to achieve specific research goals. The tremendous advances in cell, molecular, atomic and even nano-technology afford scientists with powerful tools for exploring the Living Kingdom to the benefit of Human Kind. Mutation induction is undoubtedly one of these technologies, which has resulted in tremendous changes in the way genetics and derived genomics can be applied for crop improvement. Classical breeding approaches associated with agronomy and biotechnologies allow less than 2% of the population of industrialized countries to produce ample food to satisfy their national needs. The rapid expansion in science-based knowledge, relating to genetics, genomics, exploitation of biodiversity and induced mutations now has the potential to bridge the gap from research to application in agriculture in developing countries. In a timescale of decades some important changes could be efficiently implemented. In addition to the current goals of plant breeding new ones such as the following are emerging continuously: a demand for more meat in global diets - requiring serious increase of primary production; the demand for bioenergy crops other than just fuel woods mean that there is a new range of target plants for domestication and improvement where minimal or no classical breeding has been applied so far. When considering the major technological developments together with their potential in crop improvement for developing countries, there is a great need of clear and wise assessment of their usefulness and applicability. Various approaches such as DNA, markers, TILLING, high-throughput sequencing and reverse genetics are applicable to breeding programmes in developing countries. In the present chapter, all approaches considered appropriate are assessed on the basis of their advantages and constraints. (author)

Transfer of radionuclides from the environment to crops and agricultural products

International Nuclear Information System (INIS)

Delmas, J.

1977-01-01

The transfer rates of 90 Sr, 137 Cs, 54 Mn, 65 Zn, 60 Co and 22 Na from the irrigation water to different crops, determined by means of experimental models, depend on the mode of conveyance, the water quality, and on the type and portion of the plant in question. In certain cases, the resulting contamination to foodstuffs undergoing irrigation is higher than that of the water. The contamination level of the consumed product also depends on the food processing technology. The monitoring of crops and converted agricultural products is thus of great use for the knowledge of the radiological state of the site. Measurements taken in the environment show that this contamination is very slight. This monitoring is very well accepted by farmers and managers of food product conversion companies, because it provides proof of the quality of their products from the radiological standpoint [fr

The green, blue and grey water footprint of crops and derived crop products

Directory of Open Access Journals (Sweden)

M. M. Mekonnen

2011-05-01

Full Text Available This study quantifies the green, blue and grey water footprint of global crop production in a spatially-explicit way for the period 1996–2005. The assessment improves upon earlier research by taking a high-resolution approach, estimating the water footprint of 126 crops at a 5 by 5 arc minute grid. We have used a grid-based dynamic water balance model to calculate crop water use over time, with a time step of one day. The model takes into account the daily soil water balance and climatic conditions for each grid cell. In addition, the water pollution associated with the use of nitrogen fertilizer in crop production is estimated for each grid cell. The crop evapotranspiration of additional 20 minor crops is calculated with the CROPWAT model. In addition, we have calculated the water footprint of more than two hundred derived crop products, including various flours, beverages, fibres and biofuels. We have used the water footprint assessment framework as in the guideline of the Water Footprint Network.

Considering the water footprints of primary crops, we see that the global average water footprint per ton of crop increases from sugar crops (roughly 200 m³ ton⁻¹, vegetables (300 m³ ton⁻¹, roots and tubers (400 m³ ton⁻¹, fruits (1000 m³ ton⁻¹, cereals (1600 m³ ton⁻¹, oil crops (2400 m³ ton⁻¹ to pulses (4000 m³ ton⁻¹. The water footprint varies, however, across different crops per crop category and per production region as well. Besides, if one considers the water footprint per kcal, the picture changes as well. When considered per ton of product, commodities with relatively large water footprints are: coffee, tea, cocoa, tobacco, spices, nuts, rubber and fibres. The analysis of water footprints of different biofuels shows that bio-ethanol has a lower water footprint (in m

Understanding the Changes in Global Crop Yields Through Changes in Climate and Technology

Science.gov (United States)

Najafi, Ehsan; Devineni, Naresh; Khanbilvardi, Reza M.; Kogan, Felix

2018-03-01

During the last few decades, the global agricultural production has risen and technology enhancement is still contributing to yield growth. However, population growth, water crisis, deforestation, and climate change threaten the global food security. An understanding of the variables that caused past changes in crop yields can help improve future crop prediction models. In this article, we present a comprehensive global analysis of the changes in the crop yields and how they relate to different large-scale and regional climate variables, climate change variables and technology in a unified framework. A new multilevel model for yield prediction at the country level is developed and demonstrated. The structural relationships between average yield and climate attributes as well as trends are estimated simultaneously. All countries are modeled in a single multilevel model with partial pooling to automatically group and reduce estimation uncertainties. El Niño-southern oscillation (ENSO), Palmer drought severity index (PDSI), geopotential height anomalies (GPH), historical carbon dioxide (CO2) concentration and country-based time series of GDP per capita as an approximation of technology measurement are used as predictors to estimate annual agricultural crop yields for each country from 1961 to 2013. Results indicate that these variables can explain the variability in historical crop yields for most of the countries and the model performs well under out-of-sample verifications. While some countries were not generally affected by climatic factors, PDSI and GPH acted both positively and negatively in different regions for crop yields in many countries.

Soil management practices for sustainable crop production

International Nuclear Information System (INIS)

Abalos, E.B.

2005-01-01

In a sustainable system, the soil is viewed as a fragile and living medium that must be protected and nurtured to ensure its long-term productivity and stability. However, due to high demand for food brought about by high population as well as the decline in agricultural lands, the soil is being exploited beyond its limit thus, leading to poor or sick soils. Sound soil management practices in the Philippines is being reviewed. The technologies, including the advantages and disadvantages are hereby presented. This includes proper cropping systems, fertilizer program, soil erosion control and correcting soil acidity. Sound soil management practices which conserve organic matter for long-term sustainability includes addition of compost, maintaining soil cover, increasing aggregates stability, soil tilt and diversity of soil microbial life. A healthy soil is a key component to sustainability as a health soil produce healthy crop plants and have optimum vigor or less susceptible to pests. (author)

Set of information technologies and their role in automation of agricultural production

Directory of Open Access Journals (Sweden)

V. V. Al’t

2018-01-01

Full Text Available The modern enterprises of agrarian and industrial complex are characterized by the high level of automation of technological processes. The technological development level conformto 5th and 6th technology revolutions. The automatic and automated technologies in crop production and livestock production use data of internet technologies, Global Positioning Satellite survey and observations, mashine and tractor aggregates automated operating. The models nucleus and row of information models of agricultural objects were designed on the basis of information streams systematization. The analysis of results of simulation of biological objects, cenosises, ecosystems, agro cenosises and agroecosystems showed that the most acceptable type of model is the systemically determined dynamic model of potentially effective type. The Internet-oriented database of innovative development of institutes of an agrarian profile is designed. It contains the information about sorts, machines, mechanization means, electrification and technologies in crop production, livestock production, forage production, feed processing, crop protection, biotechnologies, mechanization, veterinary science and agricultural production processing. The database is positioned as the subject-oriented, retrieval database in web space. The list of indices to which the created architecture of the database corresponds is defined. More than 20 various databases of agricultural purpose which are used in educational process and production are created. These databases are useful to agricultural producers and also organizers of agricultural production, scientists, teachers and students. Information on key indicators of innovative products and institutes – developers of innovative solutions is provided in a basis.

Projected climate change threatens pollinators and crop production in Brazil.

Directory of Open Access Journals (Sweden)

Tereza Cristina Giannini

Full Text Available Animal pollination can impact food security since many crops depend on pollinators to produce fruits and seeds. However, the effects of projected climate change on crop pollinators and therefore on crop production are still unclear, especially for wild pollinators and aggregate community responses. Using species distributional modeling, we assessed the effects of climate change on the geographic distribution of 95 pollinator species of 13 Brazilian crops, and we estimated their relative impacts on crop production. We described these effects at the municipality level, and we assessed the crops that were grown, the gross production volume of these crops, the total crop production value, and the number of inhabitants. Overall, considering all crop species, we found that the projected climate change will reduce the probability of pollinator occurrence by almost 0.13 by 2050. Our models predict that almost 90% of the municipalities analyzed will face species loss. Decreases in the pollinator occurrence probability varied from 0.08 (persimmon to 0.25 (tomato and will potentially affect 9% (mandarin to 100% (sunflower of the municipalities that produce each crop. Municipalities in central and southern Brazil will potentially face relatively large impacts on crop production due to pollinator loss. In contrast, some municipalities in northern Brazil, particularly in the northwestern Amazon, could potentially benefit from climate change because pollinators of some crops may increase. The decline in the probability of pollinator occurrence is found in a large number of municipalities with the lowest GDP and will also likely affect some places where crop production is high (20% to 90% of the GDP and where the number of inhabitants is also high (more than 6 million people. Our study highlights key municipalities where crops are economically important and where pollinators will potentially face the worst conditions due to climate change. However, pollinators

Crop succession requirements in agricultural production planning

NARCIS (Netherlands)

Klein Haneveld, W.K.; Stegeman, A.

2005-01-01

A method is proposed to write crop succession requirements as linear constraints in an LP-based model for agricultural production planning. Crop succession information is given in the form of a set of inadmissible successions of crops. The decision variables represent the areas where a certain

Linking environment-productivity trade-offs and correlated uncertainties: Greenhouse gas emissions and crop productivity in paddy rice production systems

International Nuclear Information System (INIS)

Hayashi, Kiyotada; Nagumo, Yoshifumi; Domoto, Akiko

2016-01-01

In comparative life cycle assessments of agricultural production systems, analyses of both the trade-offs between environmental impacts and crop productivity and of the uncertainties specific to agriculture such as fluctuations in greenhouse gas (GHG) emissions and crop yields are crucial. However, these two issues are usually analyzed separately. In this paper, we present a framework to link trade-off and uncertainty analyses; correlated uncertainties are integrated into environment-productivity trade-off analyses. We compared three rice production systems in Japan: a system using a pelletized, nitrogen-concentrated organic fertilizer made from poultry manure using closed-air composting techniques (high-N system), a system using a conventional organic fertilizer made from poultry manure using open-air composting techniques (low-N system), and a system using a chemical compound fertilizer (conventional system). We focused on two important sources of uncertainties in paddy rice cultivation—methane emissions from paddy fields and crop yields. We found trade-offs between the conventional and high-N systems and the low-N system and the existence of positively correlated uncertainties in the conventional and high-N systems. We concluded that our framework is effective in recommending the high-N system compared with the low-N system, although the performance of the former is almost the same as the conventional system. - Highlights: • Correlated uncertainties were integrated into environment-productivity trade-offs. • Life cycle GHG emissions and crop yields were analyzed using field and survey data. • Three rice production systems using chemical or organic fertilizers were compared. • There were portfolio (insurance) effects in matured technologies. • Analysis of trade-offs and correlated uncertainties will be useful for decisions.

Linking environment-productivity trade-offs and correlated uncertainties: Greenhouse gas emissions and crop productivity in paddy rice production systems

Energy Technology Data Exchange (ETDEWEB)

Hayashi, Kiyotada, E-mail: hayashi@affrc.go.jp [Institute for Agro-Environmental Sciences, National Agriculture and Food Research Organization, 3-1-3 Kannondai, Tsukuba, Ibaraki 305-8604 (Japan); Nagumo, Yoshifumi [Crop Research Center, Niigata Agricultural Research Institute, 857 Nagakura-machi, Nagaoka, Niigata 940-0826 (Japan); Domoto, Akiko [Mie Prefecture Agricultural Research Institute, 530 Kawakita-cho, Ureshino, Matsusaka, Mie 515-2316 (Japan)

2016-11-15

In comparative life cycle assessments of agricultural production systems, analyses of both the trade-offs between environmental impacts and crop productivity and of the uncertainties specific to agriculture such as fluctuations in greenhouse gas (GHG) emissions and crop yields are crucial. However, these two issues are usually analyzed separately. In this paper, we present a framework to link trade-off and uncertainty analyses; correlated uncertainties are integrated into environment-productivity trade-off analyses. We compared three rice production systems in Japan: a system using a pelletized, nitrogen-concentrated organic fertilizer made from poultry manure using closed-air composting techniques (high-N system), a system using a conventional organic fertilizer made from poultry manure using open-air composting techniques (low-N system), and a system using a chemical compound fertilizer (conventional system). We focused on two important sources of uncertainties in paddy rice cultivation—methane emissions from paddy fields and crop yields. We found trade-offs between the conventional and high-N systems and the low-N system and the existence of positively correlated uncertainties in the conventional and high-N systems. We concluded that our framework is effective in recommending the high-N system compared with the low-N system, although the performance of the former is almost the same as the conventional system. - Highlights: • Correlated uncertainties were integrated into environment-productivity trade-offs. • Life cycle GHG emissions and crop yields were analyzed using field and survey data. • Three rice production systems using chemical or organic fertilizers were compared. • There were portfolio (insurance) effects in matured technologies. • Analysis of trade-offs and correlated uncertainties will be useful for decisions.

Risk and profitability of animal and crop production in Slovak farms

Directory of Open Access Journals (Sweden)

Marián Tóth

2017-10-01

Full Text Available The paper focuses on profitability and risk of crop and animal production based on an analysis of farms operating in Slovak Republic. The individual farm data used for the analysis are from the database of Ministry of Agriculture and Rural Development of the Slovak Republic. For our analysis, data were selected according to the farm production orientation to the subset of crop farms and animal farms. The selecting criterion for production orientation was the percentage share of revenues from crop production, or revenues from animal production from the overall revenues from own products and services. We analyse profitability of farms divided into groups based on the type of production into crop and animal farms (according to the share in sales from crop or animal production. Using descriptive statistics and portfolio theory we simulate the total farm profitability and volatility of animal and crop production in Slovakia. The modified Markowitz portfolio theory approach was used to estimate the total risk of portfolios of crop and animal farms. Based on the results we conclude that in the long run crop farms are profitable and profit from crop production is used to cover the losses from animal production in mixed farms. Farms focused on animal production only are efficient and profitable, but the profitability is lower in comparison with crop farms. Animal farms results are less volatile than crop farms. Large farms tend to production with lower value added and can generate enough profit for the owner.

Production of quality/certified seed of fodder-crops

International Nuclear Information System (INIS)

Bhutta, A.R.; Hussain, A.

2006-01-01

Although, Pakistan has well developed Seed-production and certification Programme for major crops, but seed programme for fodder-crops is still not well organized. Availability of local certified seed, remained 250-350 mt for Berseem, Sorghum, maize, barley and oat. About 5000 to 9000 mt of seed has being imported during 2003-04 to 2005-06. Fodder Research Institute and jullundhur Seed Corporation have demonstrated a model of public/private partnership for initiation of certified seed of a few fodder crops. To produce quality seeds of fodder crops, various steps, procedures and prescribed standards have been given, which will help in production of quality seed of fodder crops in Pakistan. (author)

Estimating Major Crop Water Productivity at Neyshabour Basin and Optimize Crop Area

Directory of Open Access Journals (Sweden)

Yavar Pourmohamad

2017-06-01

Full Text Available Introductionin current situation when world is facing massive population, producing enough food and adequate income for people is a big challenge specifically for governors. This challenge gets even harder in recent decades, due to global population growth which was projected to increase to 7.8 billion in 2025. Agriculture as the only industry that has ability to produce food is consuming 90 percent of fresh water globally. Despite of increasing for food demand, appropriate agricultural land and fresh water resources are restricted. To solve this problem, one is to increase water productivity which can be obtain by irrigation. Iran is not only exempted from this situation but also has more critical situation due to its dry climate and inappropriate precipitation distribution spatially and temporally, also uneven distribution of population which is concentrate in small area. The only reasonable solution by considering water resources limitation and also restricted crop area is changing crop pattern to reach maximum or at least same amount of income by using same or less amount of water. The purpose of this study is to assess financial water productivity and optimize farmer’s income by changing in each crop acreage at basin and sub-basin level with no extra groundwater withdrawals, also in order to repair the damages which has enforce to groundwater resources during last decades a scenario of using only 80percent of renewable water were applied and crop area were optimize to provide maximum or same income for farmers. Materials and methodsThe Neyshabour basin is located in northeast of Iran, the total geographical area of basin is 73,000 km2 consisting of 41,000 km2 plain and the rest of basin is mountains. This Basin is a part of Kalshoor catchment that is located in southern part of Binaloud heights and northeast of KavirMarkazi. In this study whole Neyshabour basin were divided into 199 sub-basins based on pervious study.Based on official

State and trends of oil crops production in China

Directory of Open Access Journals (Sweden)

Yang Tiankui

2016-11-01

Full Text Available This paper attempts to present a full picture of current situation and future trends of Chinese oil crop production. The total oil crop production remained broadly constant during 2011–2014. The top three oil crops are soybean, peanut and rapeseed, together accounting for more than 70% of total oil crop production. The area under cultivation and the production of peanuts will keep steadily increasing because most Chinese like its pleasant roasted flavor. Because of their high content in polyunsaturated fatty acids and the natural minor functional components in their oils, more attention is being paid to sunflower seed and rice bran. The diminishing availability of arable land and concern over the security of edible oil supplies is driving both a change in cultivation structure of crops and improvements in the efficiency of oilseed production in China.

Forecasting wheat and barley crop production in arid and semi-arid regions using remotely sensed primary productivity and crop phenology: A case study in Iraq.

Science.gov (United States)

Qader, Sarchil Hama; Dash, Jadunandan; Atkinson, Peter M

2018-02-01

Crop production and yield estimation using remotely sensed data have been studied widely, but such information is generally scarce in arid and semi-arid regions. In these regions, inter-annual variation in climatic factors (such as rainfall) combined with anthropogenic factors (such as civil war) pose major risks to food security. Thus, an operational crop production estimation and forecasting system is required to help decision-makers to make early estimates of potential food availability. Data from NASA's MODIS with official crop statistics were combined to develop an empirical regression-based model to forecast winter wheat and barley production in Iraq. The study explores remotely sensed indices representing crop productivity over the crop growing season to find the optimal correlation with crop production. The potential of three different remotely sensed indices, and information related to the phenology of crops, for forecasting crop production at the governorate level was tested and their results were validated using the leave-one-year-out approach. Despite testing several methodological approaches, and extensive spatio-temporal analysis, this paper depicts the difficulty in estimating crop yield on an annual base using current satellite low-resolution data. However, more precise estimates of crop production were possible. The result of the current research implies that the date of the maximum vegetation index (VI) offered the most accurate forecast of crop production with an average R 2 =0.70 compared to the date of MODIS EVI (Avg R 2 =0.68) and a NPP (Avg R 2 =0.66). When winter wheat and barley production were forecasted using NDVI, EVI and NPP and compared to official statistics, the relative error ranged from -20 to 20%, -45 to 28% and -48 to 22%, respectively. The research indicated that remotely sensed indices could characterize and forecast crop production more accurately than simple cropping area, which was treated as a null model against which to

Quantifying the Impact of Tropospheric Ozone on Crops Productivity at regional scale using JULES-crop

Science.gov (United States)

Leung, F.

2016-12-01

Tropospheric ozone (O3) is the third most important anthropogenic greenhouse gas. It is causing significant crop production losses. Currently, O3 concentrations are projected to increase globally, which could have a significant impact on food security. The Joint UK Land Environment Simulator modified to include crops (JULES-crop) is used here to quantify the impacts of tropospheric O3 on crop production at the regional scale until 2100. We evaluate JULES-crop against the Soybean Free-Air-Concentration-Enrichment (SoyFACE) experiment in Illinois, USA. Experimental data from SoyFACE and various literature sources is used to calibrate the parameters for soybean and ozone damage parameters in soybean in JULES-crop. The calibrated model is then applied for a transient factorial set of JULES-crop simulations over 1960-2005. Simulated yield changes are attributed to individual environmental drivers, CO2, O3 and climate change, across regions and for different crops. A mixed scenario of RCP 2.6 and RCP 8.5 climatology and ozone are simulated to explore the implication of policy. The overall findings are that regions with high ozone concentration such as China and India suffer the most from ozone damage, soybean is more sensitive to O3 than other crops. JULES-crop predicts CO2 fertilisation would increase the productivity of vegetation. This effect, however, is masked by the negative impacts of tropospheric O3. Using data from FAO and JULES-crop estimated that ozone damage cost around 55.4 Billion USD per year on soybean. Irrigation improves the simulation of rice only, and it increases the relative ozone damage because drought can reduce the ozone from entering the plant stomata. RCP 8.5 scenario results in a high yield for all crops mainly due to the CO2 fertilisation effect. Mixed climate scenarios simulations suggest that RCP 8.5 CO2 concentration and RCP 2.6 O3 concentration result in the highest yield. Further works such as more crop FACE-O3 experiments and more Crop

Crop and livestock enterprise integration: Effects of annual crops used for fall forage production on livestock productivity

Science.gov (United States)

Diversification of farm enterprises is important to maintain sustainable production systems. Systems that integrate crops and livestock may prove beneficial to each enterprise. Our objectives were to determine the effects of annual crops grazed in the fall and early-winter period on cow and calf gro...

Diverse effects of crop distribution and climate change on crop production in the agro-pastoral transitional zone of China

Science.gov (United States)

Qiao, Jianmin; Yu, Deyong; Wang, Qianfeng; Liu, Yupeng

2018-06-01

Both crop distribution and climate change are important drivers for crop production and can affect food security, which is an important requirement for sustainable development. However, their effects on crop production are confounded and warrant detailed investigation. As a key area for food production that is sensitive to climate change, the agro-pastoral transitional zone (APTZ) plays a significant role in regional food security. To investigate the respective effects of crop distribution and climate change on crop production, the well-established GIS-based Environmental Policy Integrated Climate (EPIC) model was adopted with different scenario designs in this study. From 1980 to 2010, the crop distribution for wheat, maize, and rice witnessed a dramatic change due to agricultural policy adjustments and ecological engineering-related construction in the APTZ. At the same time, notable climate change was observed. The simulation results indicated that the climate change had a positive impact on the crop production of wheat, maize, and rice, while the crop distribution change led to an increase in the production of maize and rice, but a decrease in the wheat production. Comparatively, crop distribution change had a larger impact on wheat (-1.71 × 106 t) and maize (8.53 × 106 t) production, whereas climate change exerted a greater effect on rice production (0.58 × 106 t), during the period from 1980 to 2010 in the APTZ. This study is helpful to understand the mechanism of the effects of crop distribution and climate change on crop production, and aid policy makers in reducing the threat of future food insecurity.

Diverse effects of crop distribution and climate change on crop production in the agro-pastoral transitional zone of China

Science.gov (United States)

Qiao, Jianmin; Yu, Deyong; Wang, Qianfeng; Liu, Yupeng

2017-07-01

Both crop distribution and climate change are important drivers for crop production and can affect food security, which is an important requirement for sustainable development. However, their effects on crop production are confounded and warrant detailed investigation. As a key area for food production that is sensitive to climate change, the agro-pastoral transitional zone (APTZ) plays a significant role in regional food security. To investigate the respective effects of crop distribution and climate change on crop production, the well-established GIS-based Environmental Policy Integrated Climate (EPIC) model was adopted with different scenario designs in this study. From 1980 to 2010, the crop distribution for wheat, maize, and rice witnessed a dramatic change due to agricultural policy adjustments and ecological engineering-related construction in the APTZ. At the same time, notable climate change was observed. The simulation results indicated that the climate change had a positive impact on the crop production of wheat, maize, and rice, while the crop distribution change led to an increase in the production of maize and rice, but a decrease in the wheat production. Comparatively, crop distribution change had a larger impact on wheat (-1.71 × 106 t) and maize (8.53 × 106 t) production, whereas climate change exerted a greater effect on rice production (0.58 × 106 t), during the period from 1980 to 2010 in the APTZ. This study is helpful to understand the mechanism of the effects of crop distribution and climate change on crop production, and aid policy makers in reducing the threat of future food insecurity.

Emission of CO2 from energy crop production

International Nuclear Information System (INIS)

Turhollow, A.F.

1991-01-01

The production of cellulosic energy crops (e.g., short rotation woody crops and herbaceous crops) make a net contribution of CO 2 to the atmosphere to the extent that fossil-fuel based inputs are used in their production. The CO 2 released from the use of the biomass is merely CO 2 that has recently been removed from the atmosphere by the plant growth process. Fossil inputs used in the production of energy corps include energy invested in fertilizers and pesticides, and petroleum fuels used for machinery operation such as site preparation, weed control, harvesting, and hauling. Fossil inputs used come from petroleum, natural gas, and electricity derived from fossil sources. No fossil inputs for the capital used to produce fertilizers, pesticides, or machinery is calculated in this analysis. In this paper calculations are made for the short rotation woody crop hybrid poplar (Populus spp.), the annual herbaceous crop sorghum (Sorghum biocolor [L.] Moench), and the perennial herbaceous crop switchgrass (Panicum virgatum L.). For comparison purposes, emissions of CO 2 from corn (Zea mays L.) are calculated

Economic analysis of biomass crop production in Florida

Energy Technology Data Exchange (ETDEWEB)

Rahmani, M.; Hodges, A.W.; Stricker, J.A.; Kiker, C.F. [University of Florida, Gainesville, FL (United States)

1997-07-01

Favorable soil and climate conditions for production of biomass crops in Florida, and a market for their use, provide the essentials for developing a biomass energy system in the State. Recent surveys showed that there is low opportunity cost land available and several high yield herbaceous and woody crops have potential as biomass crops. Comparison of biomass crop yields, farmgate costs, and costs of final products in Florida and other states show that Florida can be considered as one of the best areas for development of biomass energy systems in the United States. This paper presents facts and figures on biomass production and conversion in Florida and addresses issues of concern to the economics of biomass energy in the State. (author)

Economic analysis of biomass crop production in Florida

International Nuclear Information System (INIS)

Rahmani, M.; Hodges, A.W.; Stricker, J.A.; Kiker, C.F.

1997-01-01

Favorable soil and climate conditions for production of biomass crops in Florida, and a market for their use, provide the essentials for developing a biomass energy system in the State. Recent surveys showed that there is low opportunity cost land available and several high yield herbaceous and woody crops have potential as biomass crops. Comparison of biomass crop yields, farmgate costs, and costs of final products in Florida and other states show that Florida can be considered as one of the best areas for development of biomass energy systems in the United States. This paper presents facts and figures on biomass production and conversion in Florida and addresses issues of concern to the economics of biomass energy in the State. (author)

Multi-Product Crops for Agricultural and Energy Production : an AGE Analysis for Poland

NARCIS (Netherlands)

Ignaciuk, A.; Dellink, R.B.

2005-01-01

By-products from agriculture and forestry can contribute to production of clean and cheap (bio)electricity. To assess the role of such multi-product crops in the response to climate policies, we present an applied general equilibrium model with special attention to biomass and multi-product crops

Effect of Mixed Systems on Crop Productivity

Science.gov (United States)

Senturklu, Songul; Landblom, Douglas; Cihacek, Larry; Brevik, Eric

2017-04-01

The goals of this non-irrigated research has been to determine the effect of mixed systems integration on crop, soil, and beef cattle production in the northern Great Plains region of the United States. Over a 5-year period, growing spring wheat (HRSW-C) continuously year after year was compared to a 5-year crop rotation that included spring wheat (HRSW-R), cover crop (dual crop consisting of winter triticale/hairy vetch seeded in the fall and harvested for hay followed by a 7-species cover crop that was seeded in June after hay harvest), forage corn, field pea/barley, and sunflower. Control 5-year HRSW yield was 2690 kg/ha compared to 2757 kg/ha for HRSW grown in rotation. Available soil nitrogen (N) is often the most important limitation for crop production. Expensive fertilizer inputs were reduced in this study due to the mixed system's complementarity in which the rotation system that included beef cattle grazing sustained N availability and increased nutrient cycling, which had a positive effect on all crops grown in the rotation. Growing HRSW continuously requires less intensive management and in this research was 14.5% less profitable. Whereas, when crop management increased and complementing crops were grown in rotation to produce crops and provide feed for grazing livestock, soil nutrient cycling improved. Increased nutrient cycling increased crop rotation yields and yearling beef cattle steers that grazing annual forages in the rotation gain more body weight than similar steers grazing NGP native range. Results of this long-term research will be presented in a PICO format for participant discussion.

Annual forage cropping-systems for midwestern ruminant livestock production

OpenAIRE

McMillan, John Ernest

2016-01-01

Annual forage cropping systems are a vital aspect of livestock forage production. One area where this production system can be enhanced is the integration of novel annual forages into conventional cropping systems. Two separate projects were conducted to investigate alternative forage options in annual forage production. In the first discussed research trial, two sets of crops were sown following soft red winter wheat (Triticum aestivum L.) grain harvest, at two nitrogen application rates 56 ...

Simultaneous improvement in productivity, water use, and albedo through crop structural modification.

Science.gov (United States)

Drewry, Darren T; Kumar, Praveen; Long, Stephen P

2014-06-01

Spanning 15% of the global ice-free terrestrial surface, agricultural lands provide an immense and near-term opportunity to address climate change, food, and water security challenges. Through the computationally informed breeding of canopy structural traits away from those of modern cultivars, we show that solutions exist that increase productivity and water use efficiency, while increasing land-surface reflectivity to offset greenhouse gas warming. Plants have evolved to maximize capture of radiation in the upper leaves, thus shading competitors. While important for survival in the wild, this is suboptimal in monoculture crop fields for maximizing productivity and other biogeophysical services. Crop progenitors evolved over the last 25 million years in an atmosphere with less than half the [CO2] projected for 2050. By altering leaf photosynthetic rates, rising [CO2] and temperature may also alter the optimal canopy form. Here using soybean, the world's most important protein crop, as an example we show by applying optimization routines to a micrometeorological leaf canopy model linked to a steady-state model of photosynthesis, that significant gains in production, water use, and reflectivity are possible with no additional demand on resources. By modifying total canopy leaf area, its vertical profile and angular distribution, and shortwave radiation reflectivity, all traits available in most major crop germplasm collections, increases in productivity (7%) are possible with no change in water use or albedo. Alternatively, improvements in water use (13%) or albedo (34%) can likewise be made with no loss of productivity, under Corn Belt climate conditions. © 2014 California Institute of Technology. Government sponsorship acknowledged.

Agroecology of Novel Annual and Perennial Crops for Biomass Production

DEFF Research Database (Denmark)

Manevski, Kiril; Jørgensen, Uffe; Lærke, Poul Erik

The agroecological potential of many crops under sustainable intensification has not been investigated. This study investigates such potential for novel annual and perennial crops grown for biomass production.......The agroecological potential of many crops under sustainable intensification has not been investigated. This study investigates such potential for novel annual and perennial crops grown for biomass production....

Jatropha: A Promising Crop for Africa's Biofuel Production?

NARCIS (Netherlands)

Eijck, J.A.J. van; Smeets, E.M.W.; Faaij, A.P.C.

2012-01-01

Jatropha has often been proposed as a miracle crop for the production of oil, because of the high yields and low requirements in terms of land quality, climate and crop management. A large number of companies have started with jatropha production in Africa which is projected to increase rapidly.

Genetically modified crops: the fastest adopted crop technology in the history of modern agriculture

Directory of Open Access Journals (Sweden)

Khush Gurdev S

2012-09-01

Full Text Available Abstract The major scientific advances of the last century featured the identification of the structure of DNA, the development of molecular biology and the technology to exploit these advances. These breakthroughs gave us new tools for crop improvement, including molecular marker-aided selection (MAS and genetic modification (GM. MAS improves the efficiency of breeding programs, and GM allows us to accomplish breeding objectives not possible through conventional breeding approaches. MAS is not controversial and is now routinely used in crop improvement programs. However, the international debate about the application of genetic manipulation to crop improvement has slowed the adoption of GM crops in developing as well as in European countries. Since GM crops were first introduced to global agriculture in 1996, Clive James has published annual reports on the global status of commercialized GM crops as well as special reports on individual GM crops for The International Service for the Acquisition of Agri-biotech Applications (ISAAA. His 34th report, Global Status of Commercialized Biotech/ GM crops: 2011 [1] is essential reading for those who are concerned about world food security.

Iraq uses nuclear technology to improve crop productivity and adapt to climate change

International Nuclear Information System (INIS)

Gil, Laura

2016-01-01

A new drought-tolerant wheat variety developed with the support of the IAEA and the Food and Agriculture Organization of the United Nations (FAO) has increased yields fourfold in Iraq. This mutant variety now accounts for close to two thirds of all the wheat produced in the country. Iraq is increasingly making use of nuclear technology to improve its crop yields and cope with the consequences of a changing climate. Researchers in the country have developed new drought-tolerant plant varieties and improved water and soil management.

Genetic approach to the development of crop production systems on savanna soils of the Eastern plains of Colombia

International Nuclear Information System (INIS)

Valencia R, Ruben Alfredo; Leal Monsalve, Dario

1996-01-01

The savanna region of the eastern plains of Colombia is characterized by its low fertility with reduced soil content of calcium (Ca), magnesium (Mg), potassium (K), phosphorus (P) and sulfur (S); low pH; high exchangeable aluminum (Al); high al saturation and high soil fragility, however these acid soils offer several advantages which make them ideal for sustainable agriculture, such as 1) abundant and adequate rainfall distribution from April to November, 2) flat topography, 3) good physical soil characteristics and, 4) large potential area. The eastern plains of Colombia comprise about 26 million hectares, 53% of them have good drainage and are currently under extensive cattle grazing systems with no or little technology practices and inherent low productivity. Low cost soil management technology is needed to utilize efficient/y these vast areas. Key technology components must include the identification of suitable crop species and cultivars that can tolerate al and absorb N in the presence of excess Al. Research on crop production systems to incorporate this huge area into food production has been led by ICA and CORPOICA toward the generation of crop varieties suitable to acid soil conditions and the development of adequate technology practices to preserve the ecosystem. The goal of the systemic approach is to develop sustainable technology with the participation of a multidisciplinary group

Effect of weather data aggregation on regional crop simulation for different crops, production conditions, and response variables

NARCIS (Netherlands)

Zhao, Gang; Hoffmann, Holger; Bussel, Van L.G.J.; Enders, Andreas; Specka, Xenia; Sosa, Carmen; Yeluripati, Jagadeesh; Tao, Fulu; Constantin, Julie; Raynal, Helene; Teixeira, Edmar; Grosz, Balázs; Doro, Luca; Zhao, Zhigan; Nendel, Claas; Kiese, Ralf; Eckersten, Henrik; Haas, Edwin; Vanuytrecht, Eline; Wang, Enli; Kuhnert, Matthias; Trombi, Giacomo; Moriondo, Marco; Bindi, Marco; Lewan, Elisabet; Bach, Michaela; Kersebaum, Kurt Christian; Rötter, Reimund; Roggero, Pier Paolo; Wallach, Daniel; Cammarano, Davide; Asseng, Senthold; Krauss, Gunther; Siebert, Stefan

2015-01-01

We assessed the weather data aggregation effect (DAE) on the simulation of cropping systems for different crops, response variables, and production conditions. Using 13 processbased crop models and the ensemble mean, we simulated 30 yr continuous cropping systems for 2 crops (winter wheat and

Micropropagation of bulbous crops: technology and present state

NARCIS (Netherlands)

Klerk, de G.J.M.

2012-01-01

Conventional propagation of bulbous crops must be supplemented with micropropagation to satisfy the requirements of present-day horticulture with respect to fast production of disease-free, superior starting material. Adequate micropropagation protocols for bulbous crops are therefore a sine qua

Attributing Crop Production in the United States Using Artificial Neural Network

Science.gov (United States)

Ma, Y.; Zhang, Z.; Pan, B.

2017-12-01

Crop production plays key role in supporting life, economy and shaping environment. It is on one hand influenced by natural factors including precipitation, temperature, energy, and on the other hand shaped by the investment of fertilizers, pesticides and human power. Successful attributing of crop production to different factors can help optimize resources and improve productivity. Based on the meteorological records from National Center for Environmental Prediction and state-wise crop production related data provided by the United States Department of Agriculture Economic Research Service, an artificial neural network was constructed to connect crop production with precipitation and temperature anormlies, capital input, labor input, energy input, pesticide consumption and fertilizer consumption. Sensitivity analysis were carried out to attribute their specific influence on crop production for each grid. Results confirmed that the listed factors can generally determine the crop production. Different state response differently to the pertubation of predictands. Their spatial distribution is visulized and discussed.

Identification of technology options for reducing nitrogen pollution in cropping systems of Pujiang.

Science.gov (United States)

Fang, Bin; Wang, Guang-Huo; Van, Den Berg Marrit; Roetter, Reimund

2005-10-01

This work analyses the potential role of nitrogen pollution technology of crop systems of Pujiang, County in Eastern China's Zhejiang Province, rice and vegetables are important cropping systems. We used a case study approach involving comparison of farmer practices and improved technologies. This approach allows assessing the impact of technology on pollution, is forward looking, and can yield information on the potential of on-the-shelf technology and provide opportunities for technology development. The approach particularly suits newly developed rice technologies with large potential of reducing nitrogen pollution and for future rice and vegetables technologies. The results showed that substantial reductions in nitrogen pollution are feasible for both types of crops.

Set of information technologies and their role in automation of agricultural production

OpenAIRE

V. V. Al’t

2018-01-01

The modern enterprises of agrarian and industrial complex are characterized by the high level of automation of technological processes. The technological development level conformto 5th and 6th technology revolutions. The automatic and automated technologies in crop production and livestock production use data of internet technologies, Global Positioning Satellite survey and observations, mashine and tractor aggregates automated operating. The models nucleus and row of information models of a...

Water footprint of crop production for different crop structures in the Hebei southern plain, North China

Science.gov (United States)

Chu, Yingmin; Shen, Yanjun; Yuan, Zaijian

2017-06-01

The North China Plain (NCP) has a serious shortage of freshwater resources, and crop production consumes approximately 75 % of the region's water. To estimate water consumption of different crops and crop structures in the NCP, the Hebei southern plain (HSP) was selected as a study area, as it is a typical region of groundwater overdraft in the NCP. In this study, the water footprint (WF) of crop production, comprised of green, blue and grey water footprints, and its annual variation were analyzed. The results demonstrated the following: (1) the WF from the production of main crops was 41.8 km3 in 2012. Winter wheat, summer maize and vegetables were the top water-consuming crops in the HSP. The water footprint intensity (WFI) of cotton was the largest, and for vegetables, it was the smallest; (2) the total WF, WFblue, WFgreen and WFgrey for 13 years (2000-2012) of crop production were 604.8, 288.5, 141.3 and 175.0 km3, respectively, with an annual downtrend from 2000 to 2012; (3) winter wheat, summer maize and vegetables consumed the most groundwater, and their blue water footprint (WFblue) accounted for 74.2 % of the total WFblue in the HSP; (4) the crop structure scenarios analysis indicated that, with approximately 20 % of arable land cultivated with winter wheat-summer maize in rotation, 38.99 % spring maize, 10 % vegetables and 10 % fruiters, a sustainable utilization of groundwater resources can be promoted, and a sufficient supply of food, including vegetables and fruits, can be ensured in the HSP.

Climate Change Impacts on Crop Production in Nigeria

Science.gov (United States)

Mereu, V.; Gallo, A.; Carboni, G.; Spano, D.

2011-12-01

The agricultural sector in Nigeria is particularly important for the country's food security, natural resources, and growth agenda. The cultivable areas comprise more than 70% of the total area; however, the cultivated area is about the 35% of the total area. The most important components in the food basket of the nation are cereals and tubers, which include rice, maize, corn, millet, sorghum, yam, and cassava. These crops represent about 80% of the total agricultural product in Nigeria (from NPAFS). The major crops grown in the country can be divided into food crops (produced for consumption) and export products. Despite the importance of the export crops, the primary policy of agriculture is to make Nigeria self-sufficient in its food and fiber requirements. The projected impacts of future climate change on agriculture and water resources are expected to be adverse and extensive in these area. This implies the need for actions and measures to adapt to climate change impacts, and especially as they affect agriculture, the primary sector for Nigerian economy. In the framework of the Project Climate Risk Analysis in Nigeria (founded by World Bank Contract n.7157826), a study was made to assess the potential impact of climate change on the main crops that characterize Nigerian agriculture. The DSSAT-CSM (Decision Support System for Agrotechnology Transfer - Cropping System Model) software, version 4.5 was used for the analysis. Crop simulation models included in DSSAT are tools that simulate physiological processes of crop growth, development and production by combining genetic crop characteristics and environmental (soil and weather) conditions. For each selected crop, the models were calibrated to evaluate climate change impacts on crop production. The climate data used for the analysis are derived by the Regional Circulation Model COSMO-CLM, from 1971 to 2065, at 8 km of spatial resolution. The RCM model output was "perturbed" with 10 Global Climate Models to have

Production of Pharmaceutical Proteins in Solanaceae Food Crops

Directory of Open Access Journals (Sweden)

Giorgio De Guzman

2013-01-01

Full Text Available The benefits of increased safety and cost-effectiveness make vegetable crops appropriate systems for the production and delivery of pharmaceutical proteins. In particular, Solanaceae edible crops could be inexpensive biofactories for oral vaccines and other pharmaceutical proteins that can be ingested as minimally processed extracts or as partially purified products. The field of crop plant biotechnology is advancing rapidly due to novel developments in genetic and genomic tools being made available today for the scientific community. In this review, we briefly summarize data now available regarding genomic resources for the Solanaceae family. In addition, we describe novel strategies developed for the expression of foreign proteins in vegetable crops and the utilization of these techniques to manufacture pharmaceutical proteins.

Climate variability impacts on rice crop production in pakistan

International Nuclear Information System (INIS)

Shakoor, U.; Saboor, A.; Baig, I.

2015-01-01

The climate variability has affected the agriculture production all over the globe. This concern has motivated important changes in the field of research during the last decade. Climate changes are believed to have declining effects towards crop production in Pakistan. This study carries an empirical investigation of the effects of climate change on rice crop of Pakistan by employing Vector Auto Regression (VAR) model. Annual seasonal data of the climatic variables from 1980 to 2013 has been used. Results confirmed that rising mean maximum temperature would lead to reduction in rice production while increase in mean minimum temperature would be advantageous towards rice production. Variation in mean minimum temperature brought about seven percent increase in rice productivity as shown by Variance Decomposition. Mean precipitation and mean temperature would increase rice production but simulations scenarios for 2030 confirmed that much increase in rainfall and mean temperature in long run will negatively affect rice production in future. It is therefore important to follow adequate policy action to safeguard crop productions from disastrous effects. Development of varieties resistant to high temperatures as well as droughts will definitely enhance resilience of rice crop in Pakistan. (author)

Low Energy Technology. A Unit of Instruction on Energy Conservation in Field Crop Production.

Science.gov (United States)

Davis, George; Scanlon, Dennis C.

This unit of instruction on energy conservation in field crop production was designed for use by agribusiness and natural resources teachers in Florida high schools and by agricultural extension agents as they work with adults and students. It is one of a series of 11 instructional units (see note) written to help teachers and agents to educate…

Winter Crop Mapping for Improving Crop Production Estimates in Argentina Using Moderation Resolution Satellite Imagery

Science.gov (United States)

Humber, M. L.; Copati, E.; Sanchez, A.; Sahajpal, R.; Puricelli, E.; Becker-Reshef, I.

2017-12-01

Accurate crop production data is fundamental for reducing uncertainly and volatility in the domestic and international agricultural markets. The Agricultural Estimates Department of the Buenos Aires Grain Exchange has worked since 2000 on the estimation of different crop production data. With this information, the Grain Exchange helps different actors of the agricultural chain, such as producers, traders, seed companies, market analyst, policy makers, into their day to day decision making. Since 2015/16 season, the Grain Exchange has worked on the development of a new earth observations-based method to identify winter crop planted area at a regional scale with the aim of improving crop production estimates. The objective of this new methodology is to create a reliable winter crop mask at moderate spatial resolution using Landsat-8 imagery by exploiting bi-temporal differences in the phenological stages of winter crops as compared to other landcover types. In collaboration with the University of Maryland, the map has been validated by photointerpretation of a stratified statistically random sample of independent ground truth data in the four largest producing provinces of Argentina: Buenos Aires, Cordoba, La Pampa, and Santa Fe. In situ measurements were also used to further investigate conditions in the Buenos Aires province. Preliminary results indicate that while there are some avenues for improvement, overall the classification accuracy of the cropland and non-cropland classes are sufficient to improve downstream production estimates. Continuing research will focus on improving the methodology for winter crop mapping exercises on a yearly basis as well as improving the sampling methodology to optimize collection of validation data in the future.

Identification of technology options for reducing nitrogen pollution in cropping systems of Pujiang*

Science.gov (United States)

Fang, Bin; Wang, Guang-huo; Van den berg, Marrit; Roetter, Reimund

2005-01-01

This work analyses the potential role of nitrogen pollution technology of crop systems of Pujiang, County in Eastern China’s Zhejiang Province, rice and vegetables are important cropping systems. We used a case study approach involving comparison of farmer practices and improved technologies. This approach allows assessing the impact of technology on pollution, is forward looking, and can yield information on the potential of on-the-shelf technology and provide opportunities for technology development. The approach particularly suits newly developed rice technologies with large potential of reducing nitrogen pollution and for future rice and vegetables technologies. The results showed that substantial reductions in nitrogen pollution are feasible for both types of crops. PMID:16187411

Alternative Crops and Biofuel Production

Energy Technology Data Exchange (ETDEWEB)

Kenkel, Philip [Oklahoma State Univ., Stillwater, OK (United States); Holcomb, Rodney B. [Oklahoma State Univ., Stillwater, OK (United States)

2013-03-01

In order for the biofuel industry to meet the RFS benchmarks for biofuels, new feedstock sources and production systems will have to be identified and evaluated. The Southern Plains has the potential to produce over a billion gallons of biofuels from regionally produced alternative crops, agricultural residues, and animal fats. While information on biofuel conversion processes is available, it is difficult for entrepreneurs, community planners and other interested individuals to determine the feasibility of biofuel processes or to match production alternatives with feed stock availability and community infrastructure. This project facilitates the development of biofuel production from these regionally available feed stocks. Project activities are concentrated in five major areas. The first component focused on demonstrating the supply of biofuel feedstocks. This involves modeling the yield and cost of production of dedicated energy crops at the county level. In 1991 the DOE selected switchgrass as a renewable source to produce transportation fuel after extensive evaluations of many plant species in multiple location (Caddel et al,. 2010). However, data on the yield and cost of production of switchgrass are limited. This deficiency in demonstrating the supply of biofuel feedstocks was addressed by modeling the potential supply and geographic variability of switchgrass yields based on relationship of available switchgrass yields to the yields of other forage crops. This model made it possible to create a database of projected switchgrass yields for five different soil types at the county level. A major advantage of this methodology is that the supply projections can be easily updated as improved varieties of switchgrass are developed and additional yield data becomes available. The modeling techniques are illustrated using the geographic area of Oklahoma. A summary of the regional supply is then provided.

Optimization of Southeastern Forest Biomass Crop Production: A Watershed Scale Evaluation of the Sustainability and Productivity of Dedicated Energy Crop and Woody Biomass Operations

Energy Technology Data Exchange (ETDEWEB)

Chescheir, George M. [North Carolina State Univ., Raleigh, NC (United States); Nettles, Jami E, [Weyerhaeuser Company; Youssef, Mohamed [North Carolina State Univ., Raleigh, NC (United States); Birgand, Francois [North Carolina State Univ., Raleigh, NC (United States); Amatya, Devendra M. [United States Forest Service; Miller, Darren A. [Weyerhaeuser Company; Sucre, Eric [Weyerhaeuser Company; Schilling, Erik [National Council for Air and Stream Improvement, Inc.; Tian, Shiying [North Carolina State Univ., Raleigh, NC (United States); Cacho, Julian F. [Argonne National Lab. (ANL), Argonne, IL (United States); Bennett, Erin M. [Ecosystem Planning and Restoration, LLC; Carter, Taylor [HDR; Bowen, Nicole Dobbs [Engineering Design Consultants; Muwamba, Augustine [College of Charleston; Panda, Sudhanshu [University of North Georgia; Christopher, Sheila [Univ. of Notre Dame, IN (United States); Phillips, Brian D. [North Carolina State Univ., Raleigh, NC (United States); Appelboom, Timothy [NC Department of Environmental Quality; Skaggs, Richard W. [North Carolina State Univ., Raleigh, NC (United States); Greene, Ethan J. [Land Trust for Central North Carolina; Marshall, Craig D. [Mississippi State University; Allen, Elizabeth [North Carolina State Univ., Raleigh, NC (United States); Schoenholtz, Stephen H. [Virginia Polytechnic Inst. and State Univ. (Virginia Tech), Blacksburg, VA (United States)

2018-04-12

Growing switchgrass (Panicum virgatum L.) as an intercrop in managed loblolly pine (Pinus taeda L.) plantations has emerged as a potential source of bioenergy feedstock. Utilizing land resources between pine trees to produce an energy crop can potentially reduce the demand for land resources used to produce food; however, converting conventionally managed forest land to this new intercropping system constitutes changes in land use and associated management practices, which may affect the environmental and economic sustainability of the land.

The overall objective of this project is to evaluate the environmental effects of large-scale forest bioenergy crop production and utilize these results to optimize cropping systems in a manner that protects the important ecosystem services provided by forests while contributing to the development of a sustainable and economically-viable biomass industry in the southeastern United States.

Specific objectives are to:

1. Quantify the hydrology of different energy crop production systems in watershed scale experiments on different landscapes in the southeast.
2. Quantify the nutrient dynamics of energy crop production systems in watershed scale experiments to determine the impact of these systems on water quality.
3. Evaluate the impacts of energy crop production on soil structure, fertility, and organic matter.
4. Evaluate the response of flora and fauna populations and habitat quality to energy crop production systems.
5. Develop watershed and regional scale models to evaluate the environmental sustainability and productivity of energy crop and woody biomass operations.
6. Quantify the production systems in terms of bioenergy crop yield versus the energy and economic costs of production.
7. Develop and evaluate best management practice guidelines to ensure the environmental sustainability of energy crop production systems.

The Evaluation of Science Learning Program, Technology and Society Application of Audio Bio Harmonic System with Solar Energy to Improve Crop Productivity

Directory of Open Access Journals (Sweden)

D. Rosana

2017-04-01

Full Text Available One of the greatest challenges in science learning is how to integrate a wide range of basic scientific concepts of physics, chemistry, and biology into an integrated learning material. Research-based teaching material in this area is still very poor and does not much involve students of science education in its implementation as part of the learning program science technology and society (STS. The purpose of this study is to get the result of evaluation of the teaching and learning of STS in the form of public service in Kulon Progo, Yogyakarta. The program to improve crop productivity through the application of Audio Bio Harmonic System (ABHS with solar energy have been selected for utilizing the natural animal sounds to open stomata of the leaves conducted during foliar fertilization, making it suitable for integrated science lessons. Component of evaluation model used is Stufflebeam model evaluation (CIPP. CIPP evaluation in these activities resulted in two aspects: The first aspect was improving the skills of students and farmers in using ABHS, and these two aspects, namely food crop productivity; (1 cayenne increased 76.4%, (2 increased red onions (56.3% and (3 of maize increased by 67.8%. Besides, it was also the effect of the application of ABHS on the rate of plant growth. The outcome of this study is the STS teaching materials and appropriate technology of ABHS with solar energy.

The green, blue and grey water footprint of crops and derived crop products

NARCIS (Netherlands)

Mekonnen, Mesfin; Hoekstra, Arjen Ysbert

2011-01-01

This study quantifies the green, blue and grey water footprint of global crop production in a spatially-explicit way for the period 1996–2005. The assessment improves upon earlier research by taking a high-resolution approach, estimating the water footprint of 126 crops at a 5 by 5 arc minute grid.

Meeting the demand for crop production: the challenge of yield decline in crops grown in short rotations.

Science.gov (United States)

Bennett, Amanda J; Bending, Gary D; Chandler, David; Hilton, Sally; Mills, Peter

2012-02-01

There is a trend world-wide to grow crops in short rotation or in monoculture, particularly in conventional agriculture. This practice is becoming more prevalent due to a range of factors including economic market trends, technological advances, government incentives, and retailer and consumer demands. Land-use intensity will have to increase further in future in order to meet the demands of growing crops for both bioenergy and food production, and long rotations may not be considered viable or practical. However, evidence indicates that crops grown in short rotations or monoculture often suffer from yield decline compared to those grown in longer rotations or for the first time. Numerous factors have been hypothesised as contributing to yield decline, including biotic factors such as plant pathogens, deleterious rhizosphere microorganisms, mycorrhizas acting as pathogens, and allelopathy or autotoxicity of the crop, as well as abiotic factors such as land management practices and nutrient availability. In many cases, soil microorganisms have been implicated either directly or indirectly in yield decline. Although individual factors may be responsible for yield decline in some cases, it is more likely that combinations of factors interact to cause the problem. However, evidence confirming the precise role of these various factors is often lacking in field studies due to the complex nature of cropping systems and the numerous interactions that take place within them. Despite long-term knowledge of the yield-decline phenomenon, there are few tools to counteract it apart from reverting to longer crop rotations or break crops. Alternative cropping and management practices such as double-cropping or inter-cropping, tillage and organic amendments may prove valuable for combating some of the negative effects seen when crops are grown in short rotation. Plant breeding continues to be important, although this does require a specific breeding target to be identified. This

Factors Constraining Local Food Crop Production in Indonesia: Experiences from Kulon Progo Regency, Yogyakarta Special Province

Directory of Open Access Journals (Sweden)

RADEN RIJANTA

2013-01-01

Full Text Available Local food crops are believed to be important alternatives in facing the problems of continuously growing price of food stuff worldwide. There has been a strong bias in national agricultural development policy towards the production of rice as staple food in Indonesia. Local food crops have been neglected in the agricultural development policy in the last 50 years, leading to the dependency on imported commodities and creating a vulnerability in the national food security. This paper aims at assessing the factors constraining local food production in Indonesia based on empirical experiences drawn from a research in Kulon Progo Regency, Yogyakarta Province. The government of Kulon Progo Regency has declared its commitment in the development of local food commodities as a part of its agricultural development policy, as it is mentioned in the long-term and medium-term development planning documents. There is also a head regency decree mandating the use of local food commodities in any official events organized by the government organisations. The research shows that there are at least six policy-related problems and nine technical factors constraining local food crops production in the regency. Some of the policy-related and structural factors hampering the production of local food crops consist of (1 long-term policy biases towards rice, (2 strong biases on rice diet in the community, (3 difficulties in linking policy to practices, (4 lack of information on availability of local food crops across the regency and (5 external threat from the readily available instant food on local market and (6 past contra-productive policy to the production of local food crops. The technical factors constraining local food production comprises (1 inferiority of the food stuff versus the instantly prepared food, (2 difficulty in preparation and risk of contagion of some crops, lack of technology for processing, (3 continuity of supply (some crops are seasonally

Innovations in LED lighting for reduced-ESM crop production in space

Science.gov (United States)

Massa, Gioia; Mitchell, Cary; Bourget, C. Michael; Morrow, Robert

In controlled-environment crop production such as will be practiced at the lunar outpost and Mars base, the single most energy-demanding aspect is electric lighting for plant growth, including energy costs for energizing lamps as well as for removing excess heat. For a variety of reasons, sunlight may not be a viable option as the main source of crop lighting off-Earth and traditional electric lamps for crop lighting have numerous drawbacks for use in a space environment. A collaborative research venture between the Advanced Life Support Crops Group at Purdue University and the Orbital Technologies Corporation (ORBITEC) has led to the development of efficient, reconfigurable LED lighting technologies for crop growth in an ALSS. The light sources use printed-circuit red and blue LEDs, which are individually tunable for a range of photosynthetic photon fluxes and photomorphogenic plant responses. Initial lighting arrays have LEDs that can be energized from the bottom upward when deployed in a vertical, intracanopy configuration, allowing the illumination to be tailored for stand height throughout the cropping cycle. Preliminary testing with the planophile crop cowpea (Vigna unguiculata L. Walp, breeding line IT87D-941-1), resulted in optimizing internal reflectance of growth compartments by lining walls, floor, and a movable ceiling with white Poly film, as well as by determining optimal planting density and plant positioning. Additionally, these light strips, called "lightsicles", can be configured into an overhead plane of light engines. When intracanopy and overhead-LED-lit cowpea crop production was compared, cowpea plants grown with intracanopy lighting had much greater understory leaf retention and produced more dry biomass per kilowatt-hour of lighting energy than did overhead-lit plants. The efficiency of light capture is reduced in overhead-lit scenarios due to mutual shading of lower leaves by upper leaves in closed canopies leading to premature abscission

Water footprint of crop production for different crop structures in the Hebei southern plain, North China

Directory of Open Access Journals (Sweden)

Y. Chu

2017-06-01

Full Text Available The North China Plain (NCP has a serious shortage of freshwater resources, and crop production consumes approximately 75 % of the region's water. To estimate water consumption of different crops and crop structures in the NCP, the Hebei southern plain (HSP was selected as a study area, as it is a typical region of groundwater overdraft in the NCP. In this study, the water footprint (WF of crop production, comprised of green, blue and grey water footprints, and its annual variation were analyzed. The results demonstrated the following: (1 the WF from the production of main crops was 41.8 km3 in 2012. Winter wheat, summer maize and vegetables were the top water-consuming crops in the HSP. The water footprint intensity (WFI of cotton was the largest, and for vegetables, it was the smallest; (2 the total WF, WFblue, WFgreen and WFgrey for 13 years (2000–2012 of crop production were 604.8, 288.5, 141.3 and 175.0 km3, respectively, with an annual downtrend from 2000 to 2012; (3 winter wheat, summer maize and vegetables consumed the most groundwater, and their blue water footprint (WFblue accounted for 74.2 % of the total WFblue in the HSP; (4 the crop structure scenarios analysis indicated that, with approximately 20 % of arable land cultivated with winter wheat–summer maize in rotation, 38.99 % spring maize, 10 % vegetables and 10 % fruiters, a sustainable utilization of groundwater resources can be promoted, and a sufficient supply of food, including vegetables and fruits, can be ensured in the HSP.

Biological determinants of plant and crop productivity of flax (Linum usitatissimum L.

Directory of Open Access Journals (Sweden)

Tadeusz Zając

2012-12-01

Full Text Available In Poland the cultivation of the fibrous form of flax (Linum usitatissimum L. is dying out, but the acreage of its oilseed form, linseed, which provides seed (Semen lini used in therapy and being a source of -linolenic acid, is expanding. Nowadays, linseed is grown in 64 countries of the world, but yield levels in these countries vary greatly. Under European conditions, seed yield of linseed shows high variation, which is evidence of little knowledge of the biology of this plant and the lack of precise cultivation solutions in agricultural technologies used. A major reason is the difficulty in obtaining optimal crop density. A sparse crop results in low above-ground biomass yield, which is translated into insufficient crop yields. The selection of highly productive domestic and foreign varieties can partially increase linseed yield; apart from some domestic varieties, the Canadian cultivar 'Flanders' and the Hungarian cultivar 'Barbara' are positive examples in this respect. There is a possibility of effective selection at early stages of linseed breeding, which bodes well for the prospect of obtaining highly productive varieties with normal or very low -linolenic acid content.

Crop production management practices as a cause for low water ...

African Journals Online (AJOL)

Limited knowledge of irrigated crop production among farmers has been identified as one of the constraints to improved crop productivity, but research that investigates the relationship between farmer practices and productivity is lacking. A monitoring study was therefore conducted at the Zanyokwe Irrigation Scheme (ZIS) ...

Cis-, intra-, subgenesis, genome editing as modern technologies for modifying the crop genomes (review

Directory of Open Access Journals (Sweden)

Н. Е. Волкова

2016-02-01

Full Text Available Purpose. Reviewing the literature on modern technologies of genetic modification of crop genomes. Results. The current state of genetically modified plants creation is analyzed. The information on cis-, intra- and subgenic plants and their comparison with transgenic crops is given. Examples of cis- and intragenesis application for improving characteristics of crops are provided. Such state-of-the-art technology of crop genome modification as genome editing is considered. Conclusions. Technologies for producing cis-, intra-, subgenic plants are rapidly developing and resulting in crops of the 21st century that can solve the problem of food provision for a constantly growing world population with the least contrary to the public interest.

Economic impact of GM crops

Science.gov (United States)

Brookes, Graham; Barfoot, Peter

2014-01-01

A key part of any assessment of the global value of crop biotechnology in agriculture is an examination of its economic impact at the farm level. This paper follows earlier annual studies which examined economic impacts on yields, key costs of production, direct farm income and effects, and impacts on the production base of the four main crops of soybeans, corn, cotton and canola. The commercialization of genetically modified (GM) crops has continued to occur at a rapid rate, with important changes in both the overall level of adoption and impact occurring in 2012. This annual updated analysis shows that there have been very significant net economic benefits at the farm level amounting to $18.8 billion in 2012 and $116.6 billion for the 17-year period (in nominal terms). These economic gains have been divided roughly 50% each to farmers in developed and developing countries. GM technology have also made important contributions to increasing global production levels of the four main crops, having added 122 million tonnes and 230 million tonnes respectively, to the global production of soybeans and maize since the introduction of the technology in the mid-1990s. PMID:24637520

Potential for fuel production from crops

Energy Technology Data Exchange (ETDEWEB)

Hurduc, N.; Teaci, D.; Serbanescu, E.; Hartia, S.

1986-07-01

Studies conducted during the last few years show that the various ecological conditions in Romania determine different pathways of energetic phytomass production and transformation into fuel. There are approximately 22 million ha of land covered by terrestrial vegetation of which 10 million is arable land and one-fifth of this is of poor productivity. Waters cover approximately 0.7 million ha. The technologies used for the production of energetic phytomass from various agricultural, forest and aquatic species tend to yield 20-25 t of dry matter for the terrestrial forms and 20-40 t of dry matter for the aquatic ones; this represents a mean annual output of 2000-2500 l of ethanol per ha. For agricultural lands having a high fertility, the following species were shown to be important from an energy point of view: sugar beet (roots), sweet sorghum at the milk-dough stage, kernel maize, Jerusalem artichoke (tubers and green above-ground parts), potatoes (tubers), and oil rape. Some laticiferous plants are also being studied. On fertile soils in the southern irrigated areas, high yields of energetic phytomass were obtained in stubble crops with maize, sorghum X Sudan grass and grain sorghum. Investigations are being conducted with a view to improving the fertility of poorly productive soils, which cannot be used for agricultural purposes at the present time. 3 figs., 6 tabs., 2 refs.

Farmers Participatory Research in the Evaluation of Maize Crop Residues for Improved Dairy Cattle Production in Eastern Kenya

International Nuclear Information System (INIS)

Kiruiro, E.M.; Kariuki, I.W.; Kang'ara, J.; Ouma, O.

1999-01-01

Informal and formal surveys, and participatory rural appraisal conducted within the coffee land-use system of Embu District in Eastern Kenya identified feed shortage as a major constraint to increased dairy production on small holder farms. To address this constraint, a two-year (1996-1998) on-farm research project involving 20 farms in Manyatta division, Embu District was initiated with broad objectives of developing components technologies that would use maize crop residues. This was due to the recognition of the fact that the greatest potential for improving field availability would be in the exploitation of crop residues, especially those derived from maize, the main staple crop in the region. Based on these reality appropriate technologies that would offer viable offers for the use of crop residues were identified and discussed during workshops and meetings with farmers. Component technologies considered included drying of maize leaves after defoliation and post-harvest storage methods for dry maize stover. this paper discussed the results of the participatory research in context of farmers' involvement in the technology development, testing, evaluation and promotion. The study demonstrated that involving farmers in all stages of the research process, enhanced their interest and participation in the testing and subsequent adoption of appropriate technologies

Identification of technology options for reducing nitrogen pollution in cropping systems of Pujiang*

OpenAIRE

Fang, Bin; Wang, Guang-huo; Van den berg, Marrit; Roetter, Reimund

2005-01-01

This work analyses the potential role of nitrogen pollution technology of crop systems of Pujiang, County in Eastern China’s Zhejiang Province, rice and vegetables are important cropping systems. We used a case study approach involving comparison of farmer practices and improved technologies. This approach allows assessing the impact of technology on pollution, is forward looking, and can yield information on the potential of on-the-shelf technology and provide opportunities for technology de...

Ethanol production in China: Potential and technologies

International Nuclear Information System (INIS)

Li, Shi-Zhong; Chan-Halbrendt, Catherine

2009-01-01

Rising oil demand in China has resulted in surging oil imports and mounting environmental pollution. It is projected that by 2030 the demand for fossil fuel oil will be 250 million tons. Ethanol seems to be an attractive renewable alternative to fossil fuel. This study assesses China's ethanol supply potential by examining potential non-food crops as feedstock; emerging conversion technologies; and cost competitiveness. Results of this study show that sweet sorghum among all the non-food feedstocks has the greatest potential. It grows well on the available marginal lands and the ASSF technology when commercialized will shorten the fermentation time which will lower the costs. Other emerging technologies such as improved saccharification and fermentation; and cellulosic technologies will make China more competitive in ethanol production in the future. Based on the estimated available marginal lands for energy crop production and conversion yields of the potential feedstocks, the most likely and optimistic production levels are 19 and 50 million tons of ethanol by 2020. In order to achieve those levels, the roadmap for China is to: select the non-food feedstock most suitable to grow on the available marginal land; provide funding to support the high priority conversion technologies identified by the scientists; provide monetary incentives to new and poor farmers to grow the feedstocks to revitalize rural economy; less market regulation and gradual reduction of subsidies to producers for industry efficiency; and educate consumers on the impact of fossil fuel on the environment to reduce consumption. Since the share of ethanol in the overall fuel demand is small, the impact of ethanol on lowering pollution and enhancing fuel security will be minimal. (author)

Feeding nine billion: the challenge to sustainable crop production.

Science.gov (United States)

Gregory, Peter J; George, Timothy S

2011-11-01

In the recent past there was a widespread working assumption in many countries that problems of food production had been solved, and that food security was largely a matter of distribution and access to be achieved principally by open markets. The events of 2008 challenged these assumptions, and made public a much wider debate about the costs of current food production practices to the environment and whether these could be sustained. As in the past 50 years, it is anticipated that future increases in crop production will be achieved largely by increasing yields per unit area rather than by increasing the area of cropped land. However, as yields have increased, so the ratio of photosynthetic energy captured to energy expended in crop production has decreased. This poses a considerable challenge: how to increase yield while simultaneously reducing energy consumption (allied to greenhouse gas emissions) and utilizing resources such as water and phosphate more efficiently. Given the timeframe in which the increased production has to be realized, most of the increase will need to come from crop genotypes that are being bred now, together with known agronomic and management practices that are currently under-developed.

The Controlled Ecological Life Support System Antarctic Analog Project: Prototype Crop Production and Water Treatment System Performance

Science.gov (United States)

Bubenheim, David L.; Flynn, Michael T.; Bates, Maynard; Schlick, Greg; Kliss, Mark (Technical Monitor)

1997-01-01

The Controlled Ecological Life Support System (CELSS) Antarctic Analog Project (CAAP), is a joint endeavor between the National Science Foundation, Office of Polar Programs (NSF-OPP) and the NASA. The fundamental objective is to develop, deploy, and operate a testbed of advanced life support technologies at the Amundsen-Scott South Pole Station that enable the objectives of both the NSF and NASA. The functions of food production, water purification, and waste treatment, recycle and reduction provided by CAAP will improve the quality of life for the South Pole inhabitants, reduce logistics dependence, enhance safety and minimize environmental impacts associated with human presence on the polar plateau. Because of the analogous technical, scientific, and mission features with Planetary missions such as a mission to Mars, CAAP provides NASA with a method for validating technologies and overall approaches to supporting humans. Prototype systems for sewage treatment, water recycle and crop production are being evaluated at Ames Research Center. The product water from sewage treatment using a Wiped-Film Rotating Disk is suitable for input to the crop production system. The crop production system has provided an enhanced level of performance compared with projected performance for plant-based life support: an approximate 50% increase in productivity per unit area, more than a 65% decrease in power for plant lighting, and more than a 75% decrease in the total power requirement to produce an equivalent mass of edible biomass.

Toward cropping systems that enhance productivity and sustainability

Science.gov (United States)

Cook, R. James

2006-01-01

The defining features of any cropping system are (i) the crop rotation and (ii) the kind or intensity of tillage. The trend worldwide starting in the late 20th century has been (i) to specialize competitively in the production of two, three, a single, or closely related crops such as different market classes of wheat and barley, and (ii) to use direct seeding, also known as no-till, to cut costs and save soil, time, and fuel. The availability of glyphosate- and insect-resistant varieties of soybeans, corn, cotton, and canola has helped greatly to address weed and insect pest pressures favored by direct seeding these crops. However, little has been done through genetics and breeding to address diseases caused by residue- and soil-inhabiting pathogens that remain major obstacles to wider adoption of these potentially more productive and sustainable systems. Instead, the gains have been due largely to innovations in management, including enhancement of root defense by antibiotic-producing rhizosphere-inhabiting bacteria inhibitory to root pathogens. Historically, new varieties have facilitated wider adoption of new management, and changes in management have facilitated wider adoption of new varieties. Although actual yields may be lower in direct-seed compared with conventional cropping systems, largely due to diseases, the yield potential is higher because of more available water and increases in soil organic matter. Achieving the full production potential of these more-sustainable cropping systems must now await the development of varieties adapted to or resistant to the hazards shown to account for the yield depressions associated with direct seeding. PMID:17130454

Biogas production from energy crops and agriculture residues

Energy Technology Data Exchange (ETDEWEB)

Wang, G.

2010-12-15

In this thesis, the feasibility of utilizing energy crops (willow and miscanthus) and agriculture residues (wheat straw and corn stalker) in an anaerobic digestion process for biogas production was evaluated. Potential energy crops and agriculture residues were screened according to their suitability for biogas production. Moreover, pretreatment of these biomasses by using wet explosion method was studied and the effect of the wet explosion process was evaluated based on the increase of (a) sugar release and (b) methane potential when comparing the pretreated biomass and raw biomass. Ensiling of perennial crops was tested as a storage method and pretreatment method for enhancement of the biodegradability of the crops. The efficiency of the silage process was evaluated based on (a) the amount of biomass loss during storage and (b) the effect of the silage on methane potential. Co-digestion of raw and wet explosion pretreated energy crops and agriculture residues with swine manure at various volatile solids (VS) ratio between crop and manure was carried out by batch tests and continuous experiments. The efficiency of the co-digestion experiment was evaluated based on (a) the methane potential in term of ml CH4 produced per g of VS-added and (b) the amount of methane produced per m3 of reactor volume. (Author)

Canaryseed Crop

Directory of Open Access Journals (Sweden)

Maximiliano Cogliatti

2012-03-01

Full Text Available Canaryseed (Phalaris canariensis L. is a graminaceous crop species with production practices and cycle similar to those of other winter cereal crops such as spring wheat (Triticum aestivum L. and oat (Avena sativa L.. Currently its grains are used almost exclusively as feed for birds, alone or mixed with other grains like millet, sunflower seed, and flaxseed. Canaryseed is a genuine cereal with a unique composition that suggests its potential for food use. P. canariensis is cultivated in many areas of temperate climates. Currently, its production is concentrated in the southwestern provinces of Canada (Alberta, Saskatchewan and Manitoba and on a smaller scale in Argentina, Thailand and Australia. Globally it is considered to be a minor crop with regional relevance, with a production about of 250000 tonnes per year, which restricts private investment and public research on its genetic and technological improvement. For this reason, the type of crop management that is applied to this species largely depends on innovations made in other similar crops. This work provides an updated summary of the available information on the species: its requirements, distribution, genetic resources, cultivation practices, potential uses, marketing and other topics of interest to researchers and producers.

Environmental assessment of two different crop systems in terms of biomethane potential production

International Nuclear Information System (INIS)

Bacenetti, Jacopo; Fusi, Alessandra; Negri, Marco; Guidetti, Riccardo; Fiala, Marco

2014-01-01

The interest in renewable energy sources has gained great importance in Europe due to the need to reduce fossil energy consumption and greenhouse gas emissions, as required by the Renewable Energy Directive (RED) of the European Parliament. The production of energy from energy crops appears to be consistent with RED. The environmental impact related to this kind of energy primarily originates from crop cultivation. This research aimed to evaluate the environmental impact of different crop systems for biomass production: single and double crop. The environmental performances of maize and maize plus wheat were assessed from a life cycle perspective. Two alternative scenarios considering different yields, crop management, and climatic conditions, were also addressed. One normal cubic metre of potential methane was chosen as a functional unit. Methane potential production data were obtained through lab experimental tests. For both of the crop systems, the factors that have the greatest influence on the overall environmental burden are: fertilizer emissions, diesel fuel emissions, diesel fuel production, and pesticide production. Notwithstanding the greater level of methane potential production, the double crop system appears to have the worse environmental performance with respect to its single crop counterpart. This result is due to the bigger quantity of inputs needed for the double crop system. Therefore, the greater amount of biomass (silage) obtained through the double crop system is less than proportional to the environmental burden that results from the bigger quantity of inputs requested for double crop. - Highlights: • Environmental impact of two crop systems was evaluated • Biomethane specific production tests were carried out • Alternative scenarios (different yields and crop management) were assessed • Maize single crop obtains the better environmental performance • Critical factors are: fertilizer and diesel fuel emissions and diesel fuel

Environmental assessment of two different crop systems in terms of biomethane potential production

Energy Technology Data Exchange (ETDEWEB)

Bacenetti, Jacopo; Fusi, Alessandra, E-mail: alessandra.fusi@unimi.it; Negri, Marco; Guidetti, Riccardo; Fiala, Marco

2014-01-01

The interest in renewable energy sources has gained great importance in Europe due to the need to reduce fossil energy consumption and greenhouse gas emissions, as required by the Renewable Energy Directive (RED) of the European Parliament. The production of energy from energy crops appears to be consistent with RED. The environmental impact related to this kind of energy primarily originates from crop cultivation. This research aimed to evaluate the environmental impact of different crop systems for biomass production: single and double crop. The environmental performances of maize and maize plus wheat were assessed from a life cycle perspective. Two alternative scenarios considering different yields, crop management, and climatic conditions, were also addressed. One normal cubic metre of potential methane was chosen as a functional unit. Methane potential production data were obtained through lab experimental tests. For both of the crop systems, the factors that have the greatest influence on the overall environmental burden are: fertilizer emissions, diesel fuel emissions, diesel fuel production, and pesticide production. Notwithstanding the greater level of methane potential production, the double crop system appears to have the worse environmental performance with respect to its single crop counterpart. This result is due to the bigger quantity of inputs needed for the double crop system. Therefore, the greater amount of biomass (silage) obtained through the double crop system is less than proportional to the environmental burden that results from the bigger quantity of inputs requested for double crop. - Highlights: • Environmental impact of two crop systems was evaluated • Biomethane specific production tests were carried out • Alternative scenarios (different yields and crop management) were assessed • Maize single crop obtains the better environmental performance • Critical factors are: fertilizer and diesel fuel emissions and diesel fuel

Multiple Cropping for Raising Productivity and Farm Income of Small Farmers

Directory of Open Access Journals (Sweden)

Mina Nath Paudel

2016-12-01

Full Text Available Multiple cropping is an agriculture system long adopted by marginalized small holder farmers especially in hills and mountains. This practice was a meant to enhance farm productivity when farming area is limited. Here, in this paper, a brief review on the benefits of multiple cropping is presented focusing on the practices adopted by marginalized farmers, in general. In multiple cropping, it is generally argued that the practice favors an efficient utilization of resources like air, water, light, space, and nutrients by companion crops in both temporal and spatial dimensions due to their differential growth habits and seasonality. Multiple cropping could be one of the viable alternatives to cope uncertainties and changes, where food and nutritional uncertainty looming large. The ultimate outcome of multiple cropping could be visualized in adverse or harsh environment for increase agriculture production, livelihood and income. Various food products are obtained through multiple cropping. Land equivalent ratio (LER, relative yield total (RYT and income equivalent ratio (IER can be increased with mixed/intercropping systems. Multiple cropping helps in getting more than one crop simultaneously, so even if the selling price of one commodity is less, the other might compensate. In the tropics, smallholder farms, which produce over 60% of the food resources of developing nations from intercropping of cereals with many crops mostly legumes, had been the field of much investigation because of synergistic effects of diversifying food production and household cash incomes in these systems. This clearly implies the importance of multiple cropping for small farmers who constitute majority in the developing countries.

Status of Agricultural Production and Crop Variety Improvement in Thailand

Institute of Scientific and Technical Information of China (English)

JIAO Chun-hai; GUO Ying; YAO Ming-hua; WAN Zheng-huang

2012-01-01

We introduced basic conditions of agricultural production in Thailand, and variety improvement of major crops, including rice, cassava, rubber, and vegetable, in the hope of providing reference for agricultural production and crop variety improvement in Hubei Province and even in the whole country.

Identification of technology options for reducing nitrogen pollution in cropping systems of Pujiang

NARCIS (Netherlands)

Fang, B.; Wang, G.; Berg, van den M.M.; Roetter, R.P.

2005-01-01

This work analyses the potential role of nitrogen pollution technology of crop systems of Pujiang, County in Eastern China¿s Zhejiang Province, rice and vegetables are important cropping systems. We used a case study approach involving comparison of farmer practices and improved technologies. This

Prospects of genetic modified maize crop in Africa

African Journals Online (AJOL)

sunny t

2016-04-13

Apr 13, 2016 ... Farmers have rapidly adopted genetically modified organism (GMO) technology including GM maize crops. (Lawson et al., 2009). GMO technology involves the incorporation of genetic engineering to improve crop productivity since over one billion people in the world face starvation and two billion people ...

Determinants and the perceived effects of adoption of sustainable improved food crop technologies by smallholder farmers along the value chain in Nigeria

Directory of Open Access Journals (Sweden)

Abiodun Elijah Obayelu

2016-06-01

Full Text Available Adoption of improved agricultural technologies is fundamental to transformation of sustainable farming system, and a driving force for increasing agricultural productivity. This study provides empirical evidence on the determinants, and the perceived effects of adoption of improved food crop technologies in Nigeria. It is a cross-sectional survey of available technologies and 1,663 farm households in Nigeria. Data were analyzed with both descriptive and inferential statistics. The findings revealed very low technology adoption index. Available food crop production technologies used by sampled respondents were assessed as effective, appropriate, readily available, affordable, durable, user and gender friendly, with requisite skill to use them. However, processing technologies such as cabinet dryer were observed as unaffordable, not durable, not gender or users friendly. Packaging machines are also not users or gender friendly; washing machine not affordable, durable and gender friendly. Grain processing technologies like De-stoner, grading, and packaging machines are still not locally available and affordable. While parboilers have a negative impact on product quality, farmers’ health and the environment, tomato grinding machines have positive impact on the quality of the product, health of the users, yield and negatively affect the environment. The main determinants of adoption are the crop types, farm size and locations. Adoption of herbicide and inorganic fertilizer were influenced by travel cost to nearest place of acquisition, while the age of farmer has a positive and significant influence on the adoption of pesticide, water management and cassava harvester. Interestingly, male farmers only exhibit greater likelihood of adopting land preparation, inorganic and organic fertilizer technologies compared to their female counterpart. Therefore, policy options that consider all users at the development stages, favour reduction of travel cost

Biogas Production from Energy Crops and Agriculture Residues

DEFF Research Database (Denmark)

Wang, Guangtao

and wet explosion pretreated energy crops and agriculture residues with swine manure at various volatile solids (VS) ratio between crop and manure was carried out by batch tests and continuous experiments. The efficiency of the co-digestion experiment was evaluated based on (a) the methane potential......In this thesis, the feasibility of utilizing energy crops (willow and miscanthus) and agriculture residues (wheat straw and corn stalker) in an anaerobic digestion process for biogas production was evaluated. Potential energy crops and agriculture residues were screened according...... of perennial crops was tested as a storage method and pretreatment method for enhancement of the biodegradability of the crops. The efficiency of the silage process was evaluated based on (a) the amount of biomass loss during storage and (b) the effect of the silage on methane potential. Co-digestion of raw...

Productivity growth in food crop production in Imo State, Nigeria ...

African Journals Online (AJOL)

Agriculture plays pivotal roles in Nigeria including food security, employment, foreign exchange earnings and poverty reduction. This study examined the growth in food crop productivity in Imo State in Nigeria with emphasis on the decomposition of total factor productivity (TFP) into technical progress, changes in technical ...

Biogas production from catch crops

DEFF Research Database (Denmark)

Molinuevo-Salces, Beatriz; Larsen, Søren U.; Ahring, Birgitte Kiær

2013-01-01

, being in the ranges of 1.4–3.0 t ha−1 and 0.3–1.7 t ha−1 for Holstebro and Aabenraa, respectively. Specific methane yields were in the range of 229–450 m3 t−1 of VS. Methane yields per hectare of up to 800 m3 ha−1 were obtained, making catch crops a promising source of feedstock for manure-based biogas......Manure-based biogas plants in Denmark are dependent on high yielding biomass feedstock in order to secure economically feasible operation. The aim of this study was to investigate the potential of ten different catch crop species or mixtures as feedstock for biogas production in co...

High yielding tropical energy crops for bioenergy production: Effects of plant components, harvest years and locations on biomass composition.

Science.gov (United States)

Surendra, K C; Ogoshi, Richard; Zaleski, Halina M; Hashimoto, Andrew G; Khanal, Samir Kumar

2018-03-01

The composition of lignocellulosic feedstock, which depends on crop type, crop management, locations and plant parts, significantly affects the conversion efficiency of biomass into biofuels and biobased products. Thus, this study examined the composition of different parts of two high yielding tropical energy crops, Energycane and Napier grass, collected across three locations and years. Significantly higher fiber content was found in the leaves of Energycane than stems, while fiber content was significantly higher in the stems than the leaves of Napier grass. Similarly, fiber content was higher in Napier grass than Energycane. Due to significant differences in biomass composition between the plant parts within a crop type, neither biological conversion, including anaerobic digestion, nor thermochemical pretreatment alone is likely to efficiently convert biomass components into biofuels and biobased products. However, combination of anaerobic digestion with thermochemical conversion technologies could efficiently utilize biomass components in generating biofuels and biobased products. Copyright © 2017 Elsevier Ltd. All rights reserved.

Economic and greenhouse gas emission analysis of bioenergy production using multi-product crops-case studies for the Netherlands and Poland

International Nuclear Information System (INIS)

Dornburg, V.; Termeer, G.; Faaij, A.P.C.

2005-01-01

In the face of climate change that may result from greenhouse gas (GHG) emissions, the scarcity of agricultural land and limited competitiveness of biomass energy on the market, it is desirable to increase the performance of bioenergy systems. Multi-product crops, i.e. using a crop partially for energy and partially for material purposes can possibly create additional incomes as well as additional GHG emission reductions. In this study, the performance of several multi-product crop systems is compared to energy crop systems, focused on the costs of primary biomass fuel costs and GHG emission reductions per hectare of biomass production. The sensitivity of the results is studied by means of a Monte-Carlo analysis. The multi-product crops studied are wheat, hemp and poplar in the Netherlands and Poland. GHG emission reductions of these multi-product crop systems are found to be between 0.2 and 2.4 Mg CO 2eq /(ha yr) in Poland and 0.9 and 7.8 Mg CO 2eq /(ha yr) in the Netherlands, while primary biomass fuel costs range from -4.1 to -1.7 EURO /GJ in the Netherlands and from 0.1 to 9.8 EURO /GJ in Poland. Results show that the economic attractiveness of multi-product crops depends strongly on material market prices, crop production costs and crop yields. Net annual GHG emission reductions per hectare are influenced strongly by the specific GHG emission reduction of material use, reference energy systems and GHG emissions of crop production. Multi-product use of crops can significantly decrease primary biomass fuel costs. However, this does not apply in general, but depends on the kind of crops and material uses. For the examples analysed here, net annual GHG emission reductions per hectare are not lowered by multi-product use of crops. Consequently, multi-product crops are not for granted an option to increase the performance of bioenergy systems. Further research on the feasibility of large-scale multi-product crop systems and their impact on land and material markets

Quantifying biomass production in crops grown for energy

Energy Technology Data Exchange (ETDEWEB)

Bullard, M J; Christian, D; Wilkins, C

1997-12-31

One estimate suggests that continued CAP (Common Agricultural Policy) reform may lead to as much as 2 million hectares of land set aside from arable production by the year 2020 in the UK alone, with 20 million hectares in the EU in total. Set-aside currently occupies more than 500,000 hectares in the UK. Set-aside land is providing more opportunities for non-food crops, for example fuel crops, which provide biomass for energy. Whilst any crop species will produce biomass which can be burnt to produce energy, arable crops were not developed with this in mind but rather a specific harvestable commodity, e.g. grain, and therefore the total harvestable commodity is seldom maximised. The characteristics of an ideal fuel crop have been identified as: dry harvested material for efficient combustion; perennial growth to minimise establishment costs and lengthen the growing season; good disease resistance; efficient conversion of solar radiation to biomass energy; efficient use of nitrogen fertiliser (where required) and water; and yield close to the theoretical maximum. Miscanthus, a genus of Oriental and African C4 perennial grasses, has been identified as possessing the above characteristics. There may be other species, which, if not yielding quite as much biomass, have other characteristics of merit. This has led to the need to identify inherently productive species which are adapted to the UK, and to validate the productivity of species which have already been 'discovered'. (author)

Quantifying biomass production in crops grown for energy

Energy Technology Data Exchange (ETDEWEB)

Bullard, M.J.; Christian, D.; Wilkins, C.

1996-12-31

One estimate suggests that continued CAP (Common Agricultural Policy) reform may lead to as much as 2 million hectares of land set aside from arable production by the year 2020 in the UK alone, with 20 million hectares in the EU in total. Set-aside currently occupies more than 500,000 hectares in the UK. Set-aside land is providing more opportunities for non-food crops, for example fuel crops, which provide biomass for energy. Whilst any crop species will produce biomass which can be burnt to produce energy, arable crops were not developed with this in mind but rather a specific harvestable commodity, e.g. grain, and therefore the total harvestable commodity is seldom maximised. The characteristics of an ideal fuel crop have been identified as: dry harvested material for efficient combustion; perennial growth to minimise establishment costs and lengthen the growing season; good disease resistance; efficient conversion of solar radiation to biomass energy; efficient use of nitrogen fertiliser (where required) and water; and yield close to the theoretical maximum. Miscanthus, a genus of Oriental and African C4 perennial grasses, has been identified as possessing the above characteristics. There may be other species, which, if not yielding quite as much biomass, have other characteristics of merit. This has led to the need to identify inherently productive species which are adapted to the UK, and to validate the productivity of species which have already been 'discovered'. (author)

GENETICALLY MODIFIED CROPS: INTERNATIONAL TRADE AND TRADE POLICY EFFECTS

Directory of Open Access Journals (Sweden)

George Frisvold

2015-04-01

Full Text Available Where approved, producers have adopted genetically modified (GM crops extensively. Yet, areas not adopting GM crops account for large shares of production and consumption. GM crops differ from previous agricultural innovations because consumers may perceive them as fundamentally different from (and potentially inferior to conventionally grown crops. Many countries maintain restrictions on production and importation of GM crops. GM crop adoption affects producers and consumers, not only through technological change, but also through trade policy responses. This article reviews open economy analyses of impacts of GM crops. To varying degrees, commodities are segmented into GM, conventionally grown, and organic product markets. Recent advances in trade modeling consider the consequences of market segmentation, along with consequences of GM crop import restrictions, product segregation requirements, and coexistence policies.

Techniques for detecting genetically modified crops and products ...

African Journals Online (AJOL)

The cultivation of genetically modified crops is becoming increasingly important; more traits are emerging and more acres than ever before are being planted with GM varieties. The release of GM crops and products in the markets worldwide has increased the regulatory need to monitor and verify the presence and the ...

Sustainable crop models for fruit, vegetable and flower quality productions.

Directory of Open Access Journals (Sweden)

Inglese Paolo

2011-02-01

Full Text Available Sustainable development is a paradigm that has evolved over the time, since the ideas of socially acceptable and compatible development, on which it was originally based, are now supported by the more recent notions of ecological equilibria and production process economy, both of which need to be also preserved. Environmental and health safety, rational use of the natural resources and technological tools, upkeep of high social growth rates and respect of a social equity are the basis of the sustainability for any production process, including the agriculture. The new globalization framework has penalized small farms and, at the same time, has put serious constraints to the development of stronger economic systems (medium/large farms, as well. As consequence, the EU has outlined several strategic programs to support small agricultural systems in marginal areas by: 1 strengthening all the quality- related aspects of agricultural production, including nutritional and cultural traits associated to local, typical and in some cases to neglected crops; 2 improving traditional cultural practices by adapting the cropping cycles and fomenting new partnerships between the different parts of the production chain, as for example; promotion of small horticultural chains. Specific political actions for the horticultural production sector have also been developed. Some of these policies are specifically addressed to preserve the biodiversity and to create quality labels certifying typical and/or organic products. All of these are possible strategies that may counteract and cope with the globalization process and increase the competitiveness of many production systems especially those performed by local and small entrepreneurs. New sustainable development models are required by both the market and the implicit requirements of the production system, inside a context on which Europe must face with new emerging economies with lower production costs, by increasing

Hierarchical Satellite-based Approach to Global Monitoring of Crop Condition and Food Production

Science.gov (United States)

Zheng, Y.; Wu, B.; Gommes, R.; Zhang, M.; Zhang, N.; Zeng, H.; Zou, W.; Yan, N.

2014-12-01

The assessment of global food security goes beyond the mere estimate of crop production: It needs to take into account the spatial and temporal patterns of food availability, as well as physical and economic access. Accurate and timely information is essential to both food producers and consumers. Taking advantage of multiple new remote sensing data sources, especially from Chinese satellites, such as FY-2/3A, HJ-1 CCD, CropWatch has expanded the scope of its international analyses through the development of new indicators and an upgraded operational methodology. The new monitoring approach adopts a hierarchical system covering four spatial levels of detail: global (sixty-five Monitoring and Reporting Units, MRU), seven major production zones (MPZ), thirty-one key countries (including China) and "sub- countries." The thirty-one countries encompass more that 80% of both global exports and production of four major crops (maize, rice, soybean and wheat). The methodology resorts to climatic and remote sensing indicators at different scales, using the integrated information to assess global, regional, and national (as well as sub-national) crop environmental condition, crop condition, drought, production, and agricultural trends. The climatic indicators for rainfall, temperature, photosynthetically active radiation (PAR) as well as potential biomass are first analysed at global scale to describe overall crop growing conditions. At MPZ scale, the key indicators pay more attention to crops and include Vegetation health index (VHI), Vegetation condition index (VCI), Cropped arable land fraction (CALF) as well as Cropping intensity (CI). Together, they characterise agricultural patterns, farming intensity and stress. CropWatch carries out detailed crop condition analyses for thirty one individual countries at the national scale with a comprehensive array of variables and indicators. The Normalized difference vegetation index (NDVI), cropped areas and crop condition are

The California Biomass Crop Adoption Model estimates biofuel feedstock crop production across diverse agro-ecological zones within the state, under different future climates

Science.gov (United States)

Kaffka, S.; Jenner, M.; Bucaram, S.; George, N.

2012-12-01

Both regulators and businesses need realistic estimates for the potential production of biomass feedstocks for biofuels and bioproducts. This includes the need to understand how climate change will affect mid-tem and longer-term crop performance and relative advantage. The California Biomass Crop Adoption Model is a partial mathematical programming optimization model that estimates the profit level needed for new crop adoption, and the crop(s) displaced when a biomass feedstock crop is added to the state's diverse set of cropping systems, in diverse regions of the state. Both yield and crop price, as elements of profit, can be varied. Crop adoption is tested against current farmer preferences derived from analysis of 10 years crop production data for all crops produced in California, collected by the California Department of Pesticide Regulation. Analysis of this extensive data set resulted in 45 distinctive, representative farming systems distributed across the state's diverse agro-ecological regions. Estimated yields and water use are derived from field trials combined with crop simulation, reported elsewhere. Crop simulation is carried out under different weather and climate assumptions. Besides crop adoption and displacement, crop resource use is also accounted, derived from partial budgets used for each crop's cost of production. Systematically increasing biofuel crop price identified areas of the state where different types of crops were most likely to be adopted. Oilseed crops like canola that can be used for biodiesel production had the greatest potential to be grown in the Sacramento Valley and other northern regions, while sugar beets (for ethanol) had the greatest potential in the northern San Joaquin Valley region, and sweet sorghum in the southern San Joaquin Valley. Up to approximately 10% of existing annual cropland in California was available for new crop adoption. New crops are adopted if the entire cropping system becomes more profitable. In

Application of CRISPR/Cas9 Genome Editing Technology for the Improvement of Crops Cultivated in Tropical Climates: Recent Progress, Prospects, and Challenges

Directory of Open Access Journals (Sweden)

Effi Haque

2018-05-01

Full Text Available The world population is expected to increase from 7.3 to 9.7 billion by 2050. Pest outbreak and increased abiotic stresses due to climate change pose a high risk to tropical crop production. Although conventional breeding techniques have significantly increased crop production and yield, new approaches are required to further improve crop production in order to meet the global growing demand for food. The Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR/Cas9 (CRISPR-associated protein9 genome editing technology has shown great promise for quickly addressing emerging challenges in agriculture. It can be used to precisely modify genome sequence of any organism including plants to achieve the desired trait. Compared to other genome editing tools such as zinc finger nucleases (ZFNs and transcriptional activator-like effector nucleases (TALENs, CRISPR/Cas9 is faster, cheaper, precise and highly efficient in editing genomes even at the multiplex level. Application of CRISPR/Cas9 technology in editing the plant genome is emerging rapidly. The CRISPR/Cas9 is becoming a user-friendly tool for development of non-transgenic genome edited crop plants to counteract harmful effects from climate change and ensure future food security of increasing population in tropical countries. This review updates current knowledge and potentials of CRISPR/Cas9 for improvement of crops cultivated in tropical climates to gain resiliency against emerging pests and abiotic stresses.

Application of CRISPR/Cas9 Genome Editing Technology for the Improvement of Crops Cultivated in Tropical Climates: Recent Progress, Prospects, and Challenges.

Science.gov (United States)

Haque, Effi; Taniguchi, Hiroaki; Hassan, Md Mahmudul; Bhowmik, Pankaj; Karim, M Rezaul; Śmiech, Magdalena; Zhao, Kaijun; Rahman, Mahfuzur; Islam, Tofazzal

2018-01-01

The world population is expected to increase from 7.3 to 9.7 billion by 2050. Pest outbreak and increased abiotic stresses due to climate change pose a high risk to tropical crop production. Although conventional breeding techniques have significantly increased crop production and yield, new approaches are required to further improve crop production in order to meet the global growing demand for food. The Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR)/Cas9 (CRISPR-associated protein9) genome editing technology has shown great promise for quickly addressing emerging challenges in agriculture. It can be used to precisely modify genome sequence of any organism including plants to achieve the desired trait. Compared to other genome editing tools such as zinc finger nucleases (ZFNs) and transcriptional activator-like effector nucleases (TALENs), CRISPR/Cas9 is faster, cheaper, precise and highly efficient in editing genomes even at the multiplex level. Application of CRISPR/Cas9 technology in editing the plant genome is emerging rapidly. The CRISPR/Cas9 is becoming a user-friendly tool for development of non-transgenic genome edited crop plants to counteract harmful effects from climate change and ensure future food security of increasing population in tropical countries. This review updates current knowledge and potentials of CRISPR/Cas9 for improvement of crops cultivated in tropical climates to gain resiliency against emerging pests and abiotic stresses.

Crop and varietal diversification of rainfed rice based cropping systems for higher productivity and profitability in Eastern India.

Science.gov (United States)

Lal, B; Gautam, Priyanka; Panda, B B; Raja, R; Singh, Teekam; Tripathi, R; Shahid, M; Nayak, A K

2017-01-01

Rice-rice system and rice fallows are no longer productive in Southeast Asia. Crop and varietal diversification of the rice based cropping systems may improve the productivity and profitability of the systems. Diversification is also a viable option to mitigate the risk of climate change. In Eastern India, farmers cultivate rice during rainy season (June-September) and land leftovers fallow after rice harvest in the post-rainy season (November-May) due to lack of sufficient rainfall or irrigation amenities. However, in lowland areas, sufficient residual soil moistures are available in rice fallow in the post-rainy season (November-March), which can be utilized for raising second crops in the region. Implementation of suitable crop/varietal diversification is thus very much vital to achieve this objective. To assess the yield performance of rice varieties under timely and late sown conditions and to evaluate the performance of dry season crops following them, three different duration rice cultivars were transplanted in July and August. In dry season several non-rice crops were sown in rice fallow to constitute a cropping system. The results revealed that tiller occurrence, biomass accumulation, dry matter remobilization, crop growth rate, and ultimately yield were significantly decreased under late transplanting. On an average, around 30% yield reduction obtained under late sowing may be due to low temperature stress and high rainfall at reproductive stages of the crop. Dry season crops following short duration rice cultivars performed better in terms of grain yield. In the dry season, toria was profitable when sown earlier and if sowing was delayed greengram was suitable. Highest system productivity and profitability under timely sown rice may be due to higher dry matter remobilization from source to sink. A significant correlation was observed between biomass production and grain yield. We infer that late transplanting decrease the tiller occurrence and assimilate

Matching Crew Diet and Crop Food Production in BIO-Plex

Science.gov (United States)

Jones, Harry; Kwauk, Xianmin; Mead, Susan C. (Technical Monitor)

2000-01-01

This paper matches the BIO-Plex crop food production to the crew diet requirements. The expected average calorie requirement for BIO-Plex is 2,975 Calories per crewmember per day, for a randomly selected crew with a typical level of physical activity. The range of 2,550 to 3,400 Calories will cover about two-thirds of all crews. The exact calorie requirement will depend on the gender composition, individual weights, exercise, and work effort of the selected crew. The expected average crewmember calorie requirement can be met by 430 grams of carbohydrate, 100 grams of fat, and 90 grams of protein per crewmember per day, for a total of 620 grams. Some fat can replaced by carbohydrate. Each crewmember requires only 2 grams of vitamins and minerals per day. Only unusually restricted diets may lack essential nutrients. The Advanced Life Support (ALS) consensus is that BIO-Plex should grow wheat, potato, and soybean, and maybe sweet potato or peanut, and maybe lettuce and tomato. The BIO-Plex Biomass Production System food production and the external food supply must be matched to the crew diet requirement for calories and nutritional balance. The crop production and external supply specifications can each be varied as long as their sum matches the required diet specification. We have wide flexibility in choosing the crops and resupply. We can easily grow one-half the crew calories in one BIO-Plex Biomass Production Chamber (BPC) if we grow only the most productive crops (wheat, potato, and sweet potato) and it we achieve nominal crop productivity. If we assume higher productivity we can grow a wider variety of crops. If we grow one-half of the crew calories, externally supplied foods can easily provide the other half of the calories and balance the diet. We can not grow 95 percent of the crew calories in two BPCs at nominal productivity while growing a balanced diet. We produce maximum calories by growing wheat, potato, and peanut.

Determining the potential productivity of food crops in controlled environments

Science.gov (United States)

Bugbee, Bruce

1992-01-01

The quest to determine the maximum potential productivity of food crops is greatly benefitted by crop growth models. Many models have been developed to analyze and predict crop growth in the field, but it is difficult to predict biological responses to stress conditions. Crop growth models for the optimal environments of a Controlled Environment Life Support System (CELSS) can be highly predictive. This paper discusses the application of a crop growth model to CELSS; the model is used to evaluate factors limiting growth. The model separately evaluates the following four physiological processes: absorption of PPF by photosynthetic tissue, carbon fixation (photosynthesis), carbon use (respiration), and carbon partitioning (harvest index). These constituent processes determine potentially achievable productivity. An analysis of each process suggests that low harvest index is the factor most limiting to yield. PPF absorption by plant canopies and respiration efficiency are also of major importance. Research concerning productivity in a CELSS should emphasize: (1) the development of gas exchange techniques to continuously monitor plant growth rates and (2) environmental techniques to reduce plant height in communities.

Crop Sequence Influences on Sustainable Spring Wheat Production in the Northern Great Plains

Directory of Open Access Journals (Sweden)

Joseph M. Krupinsky

2010-11-01

Full Text Available Cropping systems in American agriculture are highly successful since World War II, but have become highly specialized, standardized, and simplified to meet the demands of an industrialized food system. Minimal attention has been given to the efficient exploitation of crop diversity and the synergistic and/or antagonistic relationships of crops in crop sequences. Objectives of our research were to determine if previous crop sequences have long-term benefits and/or drawbacks on spring wheat seed yield, seed N concentration, and seed precipitation-use efficiency in the semiarid northern Great Plains, USA. Research was conducted 6 km southwest of Mandan, ND using a 10 × 10 crop matrix technique as a research tool to evaluate multiple crop sequence effects on spring wheat (triticum aestivum L. production in 2004 and 2005. Spring wheat production risks can be mitigated when second year crop residue was dry pea (Pisium sativum L. averaged over all first year crop residues. When compared to spring wheat as second year crop residue in the dry year of 2004, dry pea as the second year residue crop resulted in a 30% spring wheat seed yield increase. Sustainable cropping systems need to use precipitation efficiently for crop production, especially during below average precipitation years like 2004. Precipitation use efficiency average over all treatments, during the below average precipitation year was 23% greater than the above average precipitation year of 2005. Diversifying crops in cropping systems improves production efficiencies and resilience of agricultural systems.

Can increased leaf photosynthesis be converted into higher crop mass production? A simulation study for rice using the crop model GECROS

NARCIS (Netherlands)

Yin, Xinyou; Struik, Paul C.

2017-01-01

Various genetic engineering routes to enhance C3 leaf photosynthesis have been proposed to improve crop productivity. However, their potential contribution to crop productivity needs to be assessed under realistic field conditions. Using 31 year weather data, we ran the crop model GECROS for rice

Improving the Monitoring of Crop Productivity Using Spaceborne Solar-Induced Fluorescence

Science.gov (United States)

Guan, Kaiyu; Berry, Joseph A.; Zhang, Yongguang; Joiner, Joanna; Guanter, Luis; Badgley, Grayson; Lobell, David B.

2015-01-01

Large-scale monitoring of crop growth and yield has important value for forecasting food production and prices and ensuring regional food security. A newly emerging satellite retrieval, solar-induced fluorescence (SIF) of chlorophyll, provides for the first time a direct measurement related to plant photosynthetic activity (i.e. electron transport rate). Here, we provide a framework to link SIF retrievals and crop yield, accounting for stoichiometry, photosynthetic pathways, and respiration losses. We apply this framework to estimate United States crop productivity for 2007-2012, where we use the spaceborne SIF retrievals from the Global Ozone Monitoring Experiment-2 satellite, benchmarked with county-level crop yield statistics, and compare it with various traditional crop monitoring approaches. We find that a SIF-based approach accounting for photosynthetic pathways (i.e. C3 and C4 crops) provides the best measure of crop productivity among these approaches, despite the fact that SIF sensors are not yet optimized for terrestrial applications. We further show that SIF provides the ability to infer the impacts of environmental stresses on autotrophic respiration and carbon-use-efficiency, with a substantial sensitivity of both to high temperatures. These results indicate new opportunities for improved mechanistic understanding of crop yield responses to climate variability and change.

The benefits of herbicide-resistant crops.

Science.gov (United States)

Green, Jerry M

2012-10-01

Since 1996, genetically modified herbicide-resistant crops, primarily glyphosate-resistant soybean, corn, cotton and canola, have helped to revolutionize weed management and have become an important tool in crop production practices. Glyphosate-resistant crops have enabled the implementation of weed management practices that have improved yield and profitability while better protecting the environment. Growers have recognized their benefits and have made glyphosate-resistant crops the most rapidly adopted technology in the history of agriculture. Weed management systems with glyphosate-resistant crops have often relied on glyphosate alone, have been easy to use and have been effective, economical and more environmentally friendly than the systems they have replaced. Glyphosate has worked extremely well in controlling weeds in glyphosate-resistant crops for more than a decade, but some key weeds have evolved resistance, and using glyphosate alone has proved unsustainable. Now, growers need to renew their weed management practices and use glyphosate with other cultural, mechanical and herbicide options in integrated systems. New multiple-herbicide-resistant crops with resistance to glyphosate and other herbicides will expand the utility of existing herbicide technologies and will be an important component of future weed management systems that help to sustain the current benefits of high-efficiency and high-production agriculture. Copyright © 2012 Society of Chemical Industry.

SOIL ECOLOGY AS KEY TO SUSTAINABLE CROP PRODUCTION.

Science.gov (United States)

De Deyn, G B

2015-01-01

Sustainable production of food, feed and fiberwarrants sustainable soil management and crop protection. The tools available to achieve this are both in the realm of the plants and of the soil, with a key role for plant-soil interactions. At the plant level we have vast knowledge of variation within plant species with respect to pests and diseases, based on which we can breed for resistance. However, given that systems evolve this resistance is bound to be temporarily, hence also other strategies are needed. Here I plea for an integrative approach for sustainable production using ecological principles. Ecology, the study of how organisms interact with their environment, teaches us that diversity promotes productivity and yield stability. These effects are thought to be governed through resource use complementarity and reduced build-up of pests and diseases both above- and belowground. In recent years especially the role of soil biotic interactions has revealed new insights in how plant diversity and productivity are related to soil biodiversity and the functions soil biota govern. In our grassland biodiversity studies we found that root feeders can promote plant diversity and succession without reducing plant community productivity, this illustrates the role of diversity to maintain productivity. Also diversity within species offers scope for sustainable production, for example through awareness of differences between plant genotypes in chemical defense compounds that can attract natural enemies of pests aboveground- and belowground thereby providing plant protection. Plant breeding can also benefit from using complementarity between plant species in the selection for new varieties, as our work demonstrated that when growing in species mixtures plant species adapt to each other over time such that their resource acquisition traits become more complementing. Finally, in a recent meta-analysis we show that earthworms can stimulate crop yield with on average 25%, but

Yield gap determinants for wheat production in major irrigated cropping zones of punjab, pakistan

International Nuclear Information System (INIS)

Hussain, A.; Aujla, K.M.; Badar, N.

2014-01-01

Yield gap is useful measurement for crop productivity and the extent to which crop productivity falls below some potential level. The study was carried out to analyze the yield gap and determinants of wheat production in the Punjab province of Pakistan. It is based on cross sectional data from 210 farmers for the crop year 2009-10. Results suggest that farm level wheat yields are less than the potential yield level by 33.0%, 43.0% and 50.6% in the mixed-cropping, cotton-wheat and rice-wheat zones of the province, respectively. Ordinary least square regression analysis of wheat production by assuming Cobb-Douglas specification reveals that the number of irrigations, usage of farm yard manure and fertilizers contribute positively and significantly to wheat crop production. Coefficients of dummy variables for cropping zones indicate that farmers in the mixed cropping zone are obtaining better yield of the wheat crop as compared to their counterparts in other selected cropping zones. These results suggested that farmers can increase wheat productivity by increasing the use of factor inputs; however, poverty may be a constraint on realizing these gains. Thus, wheat production can be increased in the country by helping resource poor farmers through suitable support mechanisms. (author)

Upgrading protein products using bioprocessing on agricultural crops

DEFF Research Database (Denmark)

Sulewska, Anna Maria; Sørensen, Jens Christian; Markedal, Keld Ejdrup

to sustainability leads to a demand for plant protein products made from locally grown crops. Novel bioprocessing methods have been developed to generate protein products which are nutritious, readily available and do not generate hazardous waste. The processing focus has therefore been on developing protein......Due to increasing world population, higher average income, and changes in food preferences, there is a growing demand for proteins, especially novel plant-based protein sources, that can substitute animal proteins and supplement currently used soya proteins. Increased customer awareness......-enriched products with minimized content of antinutritional compounds. For every crop it is a challenge to obtain protein fractions with sufficient added value to make processing economically feasible. In this work we present the characterization of protein products developed in pilot scale using the novel...

Increasing Cropping System Diversity Balances Productivity, Profitability and Environmental Health

Science.gov (United States)

Davis, Adam S.; Hill, Jason D.; Chase, Craig A.; Johanns, Ann M.; Liebman, Matt

2012-01-01

Balancing productivity, profitability, and environmental health is a key challenge for agricultural sustainability. Most crop production systems in the United States are characterized by low species and management diversity, high use of fossil energy and agrichemicals, and large negative impacts on the environment. We hypothesized that cropping system diversification would promote ecosystem services that would supplement, and eventually displace, synthetic external inputs used to maintain crop productivity. To test this, we conducted a field study from 2003–2011 in Iowa that included three contrasting systems varying in length of crop sequence and inputs. We compared a conventionally managed 2-yr rotation (maize-soybean) that received fertilizers and herbicides at rates comparable to those used on nearby farms with two more diverse cropping systems: a 3-yr rotation (maize-soybean-small grain + red clover) and a 4-yr rotation (maize-soybean-small grain + alfalfa-alfalfa) managed with lower synthetic N fertilizer and herbicide inputs and periodic applications of cattle manure. Grain yields, mass of harvested products, and profit in the more diverse systems were similar to, or greater than, those in the conventional system, despite reductions of agrichemical inputs. Weeds were suppressed effectively in all systems, but freshwater toxicity of the more diverse systems was two orders of magnitude lower than in the conventional system. Results of our study indicate that more diverse cropping systems can use small amounts of synthetic agrichemical inputs as powerful tools with which to tune, rather than drive, agroecosystem performance, while meeting or exceeding the performance of less diverse systems. PMID:23071739

The potential of intercropping food crops and energy crop to improve productivity of a degraded agriculture land in arid tropics

Directory of Open Access Journals (Sweden)

I.K.D. Jaya

2014-04-01

Full Text Available Degraded agricultural lands in the arid tropics have low soil organic carbon (SOC and hence low productivity. Poor farmers that their livelihoods depend highly on these types of lands are suffering. Cropping strategies that are able to improve the soil productivity are needed. In the present study, some intercropping models of food crops with bio-energy crop of castor (Ricinus communis L. were tested to assess their potential to improve the degraded land productivity. The intercropping models were: (1 castor - hybrid maize, (2 castor – short season maize, (3 castor – mungbean, and (4 castor –short season maize – mungbean. The results show that yields of the component crops in monoculture were relatively the same as in intercropping, resulted in a high Land Equivalent Ratio (LER. The highest LER (3.07 was calculated from intercropping castor plants with short season maize crops followed by mungbean with intercropping productivity of IDR 15,097,600.00 ha-1. Intercropping has a great potential to improve degraded agriculture land productivity and castor is a promising plant to improve biodiversity and area coverage on the land.

Perspectives on genetically modified crops and food detection

Directory of Open Access Journals (Sweden)

Chih-Hui Lin

2016-01-01

Full Text Available Genetically modified (GM crops are a major product of the global food industry. From 1996 to 2014, 357 GM crops were approved and the global value of the GM crop market reached 35% of the global commercial seed market in 2014. However, the rapid growth of the GM crop-based industry has also created controversies in many regions, including the European Union, Egypt, and Taiwan. The effective detection and regulation of GM crops/foods are necessary to reduce the impact of these controversies. In this review, the status of GM crops and the technology for their detection are discussed. As the primary gap in GM crop regulation exists in the application of detection technology to field regulation, efforts should be made to develop an integrated, standardized, and high-throughput GM crop detection system. We propose the development of an integrated GM crop detection system, to be used in combination with a standardized international database, a decision support system, high-throughput DNA analysis, and automated sample processing. By integrating these technologies, we hope that the proposed GM crop detection system will provide a method to facilitate comprehensive GM crop regulation.

Perspectives on genetically modified crops and food detection.

Science.gov (United States)

Lin, Chih-Hui; Pan, Tzu-Ming

2016-01-01

Genetically modified (GM) crops are a major product of the global food industry. From 1996 to 2014, 357 GM crops were approved and the global value of the GM crop market reached 35% of the global commercial seed market in 2014. However, the rapid growth of the GM crop-based industry has also created controversies in many regions, including the European Union, Egypt, and Taiwan. The effective detection and regulation of GM crops/foods are necessary to reduce the impact of these controversies. In this review, the status of GM crops and the technology for their detection are discussed. As the primary gap in GM crop regulation exists in the application of detection technology to field regulation, efforts should be made to develop an integrated, standardized, and high-throughput GM crop detection system. We propose the development of an integrated GM crop detection system, to be used in combination with a standardized international database, a decision support system, high-throughput DNA analysis, and automated sample processing. By integrating these technologies, we hope that the proposed GM crop detection system will provide a method to facilitate comprehensive GM crop regulation. Copyright © 2015. Published by Elsevier B.V.

Quantifying the link between crop production and mined groundwater irrigation in China.

Science.gov (United States)

Grogan, Danielle S; Zhang, Fan; Prusevich, Alexander; Lammers, Richard B; Wisser, Dominik; Glidden, Stanley; Li, Changsheng; Frolking, Steve

2015-04-01

In response to increasing demand for food, Chinese agriculture has both expanded and intensified over the past several decades. Irrigation has played a key role in increasing crop production, and groundwater is now an important source of irrigation water. Groundwater abstraction in excess of recharge (which we use here to estimate groundwater mining) has resulted in declining groundwater levels and could eventually restrict groundwater availability. In this study we used a hydrological model, WBMplus, in conjunction with a process based crop growth model, DNDC, to evaluate Chinese agriculture's recent dependence upon mined groundwater, and to quantify mined groundwater-dependent crop production across a domain that includes variation in climate, crop choice, and management practices. This methodology allowed for the direct attribution of crop production to irrigation water from rivers and reservoirs, shallow (renewable) groundwater, and mined groundwater. Simulating 20 years of weather variability and circa year 2000 crop areas, we found that mined groundwater fulfilled 20%-49% of gross irrigation water demand, assuming all demand was met. Mined groundwater accounted for 15%-27% of national total crop production. There was high spatial variability across China in irrigation water demand and crop production derived from mined groundwater. We find that climate variability and mined groundwater demand do not operate independently; rather, years in which irrigation water demand is high due to the relatively hot and dry climate also experience limited surface water supplies and therefore have less surface water with which to meet that high irrigation water demand. Copyright © 2014 Elsevier B.V. All rights reserved.

Using modern plant breeding to improve the nutritional and technological qualities of oil crops

Directory of Open Access Journals (Sweden)

Murphy Denis J.

2014-11-01

Full Text Available The last few decades have seen huge advances in our understanding of plant biology and in the development of new technologies for the manipulation of crop plants. The application of relatively straightforward breeding and selection methods made possible the “Green Revolution” of the 1960s and 1970s that effectively doubled or trebled cereal production in much of the world and averted mass famine in Asia. During the 2000s, much attention has been focused on genomic approaches to plant breeding with the deployment of a new generation of technologies, such as marker-assisted selection, next-generation sequencing, transgenesis (genetic engineering or GM and automatic mutagenesis/selection (TILLING, TargetIng Local Lesions IN Genomes. These methods are now being applied to a wide range of crops and have particularly good potential for oil crop improvement in terms of both overall food and non-food yield and nutritional and technical quality of the oils. Key targets include increasing overall oil yield and stability on a per seed or per fruit basis and very high oleic acid content in seed and fruit oils for both premium edible and oleochemical applications. Other more specialised targets include oils enriched in nutritionally desirable “fish oil”-like fatty acids, especially very long chain !-3 acids such as eicosapentaenoic acid (EPA and docosahexaenoic acid (DHA, or increased levels of lipidic vitamins such as carotenoids, tocopherols and tocotrienes. Progress in producing such oils in commercial crops has been good in recent years with several varieties being released or at advanced stages of development.

Soil water regime and crop yields in relation to various technologies of cultivation in the Kulunda Steppe (Altai Krai

Directory of Open Access Journals (Sweden)

V. Beliaev

2016-09-01

growing seasons of 2013–2016 . In terms of soil moisture usage and productive grain yield according to the four year experiment, the application of the modern technology with crop rotation "wheat – rape – wheat – peas" was more effective than the ordinary Soviet system with crop rotation "wheat – fallow – wheat – wheat". The four-year observation period is clearly insufficient to identify the advantages of the modern system, as during this time it is impossible to significantly improve soil quality indicators, which will continue to determine its water-retaining properties and moisture accumulation.

Combined production of free-range pigs and energy crops – animal behaviour and crop damages

DEFF Research Database (Denmark)

Horsted, Klaus; Kongsted, Anne Grete; Jørgensen, Uffe

2012-01-01

Intensive free-range pig production on open grasslands has disadvantages in that it creates nutrient hotspots and little opportunity for pigs to seek shelter from the sun. Combining a perennial energy crop and pig production might benefit the environment and animal welfare because perennial energy...... crops like willow (Salix sp.) and Miscanthus offer the pigs protection from the sun while reducing nutrient leaching from pig excrements due to their deep rooting system. The objectives of this study were to evaluate how season and stocking density of pigs in a free-range system with zones of willow...

The corporate shaping of GM crops as a technology for the poor

NARCIS (Netherlands)

Glover, D.

2010-01-01

Genetically modified (GM, transgenic) crops are often invoked in debates about poverty, hunger, and agricultural development. The framing of GM crops as a 'pro-poor' and environmentally sustainable technology was partly a creation of the biotechnology industry, but cannot be explained as merely a

Green, blue and grey water footprint reduction in irrigated crop production

NARCIS (Netherlands)

Chukalla, Abebe Demissie

2017-01-01

In the face of increasing water scarcity, reducing the consumptive and degradative water use of crop production is important to produce more food and/or for the environment. The thesis explores the potential for reducing the green, blue and grey water footprint (WF) of irrigated crop production by

Particulate matter air pollution may offset ozone damage to global crop production

Science.gov (United States)

Schiferl, Luke D.; Heald, Colette L.

2018-04-01

Ensuring global food security requires a comprehensive understanding of environmental pressures on food production, including the impacts of air quality. Surface ozone damages plants and decreases crop production; this effect has been extensively studied. In contrast, the presence of particulate matter (PM) in the atmosphere can be beneficial to crops given that enhanced light scattering leads to a more even and efficient distribution of photons which can outweigh total incoming radiation loss. This study quantifies the impacts of ozone and PM on the global production of maize, rice, and wheat in 2010 and 2050. We show that accounting for the growing season of these crops is an important factor in determining their air pollution exposure. We find that the effect of PM can offset much, if not all, of the reduction in yield associated with ozone damage. Assuming maximum sensitivity to PM, the current (2010) global net impact of air quality on crop production varies by crop (+5.6, -3.7, and +4.5 % for maize, wheat, and rice, respectively). Future emissions scenarios indicate that attempts to improve air quality can result in a net negative effect on crop production in areas dominated by the PM effect. However, we caution that the uncertainty in this assessment is large, due to the uncertainty associated with crop response to changes in diffuse radiation; this highlights that a more detailed physiological study of this response for common cultivars is crucial.

Particulate matter air pollution may offset ozone damage to global crop production

Directory of Open Access Journals (Sweden)

L. D. Schiferl

2018-04-01

Full Text Available Ensuring global food security requires a comprehensive understanding of environmental pressures on food production, including the impacts of air quality. Surface ozone damages plants and decreases crop production; this effect has been extensively studied. In contrast, the presence of particulate matter (PM in the atmosphere can be beneficial to crops given that enhanced light scattering leads to a more even and efficient distribution of photons which can outweigh total incoming radiation loss. This study quantifies the impacts of ozone and PM on the global production of maize, rice, and wheat in 2010 and 2050. We show that accounting for the growing season of these crops is an important factor in determining their air pollution exposure. We find that the effect of PM can offset much, if not all, of the reduction in yield associated with ozone damage. Assuming maximum sensitivity to PM, the current (2010 global net impact of air quality on crop production varies by crop (+5.6, −3.7, and +4.5 % for maize, wheat, and rice, respectively. Future emissions scenarios indicate that attempts to improve air quality can result in a net negative effect on crop production in areas dominated by the PM effect. However, we caution that the uncertainty in this assessment is large, due to the uncertainty associated with crop response to changes in diffuse radiation; this highlights that a more detailed physiological study of this response for common cultivars is crucial.

Assimilation of LAI time-series in crop production models

Science.gov (United States)

Kooistra, Lammert; Rijk, Bert; Nannes, Louis

2014-05-01

Agriculture is worldwide a large consumer of freshwater, nutrients and land. Spatial explicit agricultural management activities (e.g., fertilization, irrigation) could significantly improve efficiency in resource use. In previous studies and operational applications, remote sensing has shown to be a powerful method for spatio-temporal monitoring of actual crop status. As a next step, yield forecasting by assimilating remote sensing based plant variables in crop production models would improve agricultural decision support both at the farm and field level. In this study we investigated the potential of remote sensing based Leaf Area Index (LAI) time-series assimilated in the crop production model LINTUL to improve yield forecasting at field level. The effect of assimilation method and amount of assimilated observations was evaluated. The LINTUL-3 crop production model was calibrated and validated for a potato crop on two experimental fields in the south of the Netherlands. A range of data sources (e.g., in-situ soil moisture and weather sensors, destructive crop measurements) was used for calibration of the model for the experimental field in 2010. LAI from cropscan field radiometer measurements and actual LAI measured with the LAI-2000 instrument were used as input for the LAI time-series. The LAI time-series were assimilated in the LINTUL model and validated for a second experimental field on which potatoes were grown in 2011. Yield in 2011 was simulated with an R2 of 0.82 when compared with field measured yield. Furthermore, we analysed the potential of assimilation of LAI into the LINTUL-3 model through the 'updating' assimilation technique. The deviation between measured and simulated yield decreased from 9371 kg/ha to 8729 kg/ha when assimilating weekly LAI measurements in the LINTUL model over the season of 2011. LINTUL-3 furthermore shows the main growth reducing factors, which are useful for farm decision support. The combination of crop models and sensor

Protein crop production at the northern margin of farming: to boost or not to boost

Directory of Open Access Journals (Sweden)

Pirjo Peltonen-Sainio

2012-12-01

Full Text Available Global changes in food demand resulting from population growth and more meat-intensive diets require an increase in global protein crop production, not least as climate change and increasing scarcity of fresh water could restrict future production. In contrast to many other regions, in Finland climate change could open new opportunities through enabling more diverse cropping systems. It is justified to re-enquire whether the extent and intensity of protein crop production are optimized, resources are used efficiently and sustainably, cropping systems are built to be resilient and whether ecological services that protein crops provide are utilized appropriately. This paper aims to analyze in a descriptive manner the biological grounds for sustainable intensification of protein crop production in Finland. Production security is considered by evaluating the effects of and likelihood for constraints typical for northern conditions, examining historical and recent crop failures and estimating ecosystem services that more extensive introduction of protein crops potentially provide for northern cropping systems now and in a changing climate. There is an evident potential to expand protein crop production sustainably to a couple of times its current area. In general, variability in protein yields tends to be higher for protein crops than spring cereals. Nevertheless, protein yield variability was not necessarily systematically higher for Finland, when compared with other European regions, as it was for cereals. Protein crops provide significant ecological services that further support their expanded production. By this means protein self-sufficiency remains unrealistic, but increased production of protein crops can be achieved. The expansion of rapeseed and legumes areas also seems to be economically feasible. From the economic viewpoint, an increase in domestic protein supply requires that farmers have economic incentives to a cultivate protein

Productivity and profitability of maize-pumpkin mix cropping in Chitwan, Nepal

OpenAIRE

Shiva Chandra Dhakal; Punya Prasad Regmi; Resham Bahadur Thapa; Shrawan Kumar Sah; Dilli Bahadur Khatri-Chhetri

2015-01-01

The study was conducted to determine the productivity, profitability and resource use efficiency of maize-pumpkin mix crop production in Chitwan. The study used 53 maize-pumpkin mix crop adopting farmers from among 300 farmers adopting different pollinator friendly practices. Descriptive and statistical tools including Cobb-Douglas production function were used to analyze data, collected from structured interview schedule. The benefit cost ratio (1.58) indicates that maize-pumpkin mix croppin...

A Novel Approach for Forecasting Crop Production and Yield Using Remotely Sensed Satellite Images

Science.gov (United States)

Singh, R. K.; Budde, M. E.; Senay, G. B.; Rowland, J.

2017-12-01

Forecasting crop production in advance of crop harvest plays a significant role in drought impact management, improved food security, stabilizing food grain market prices, and poverty reduction. This becomes essential, particularly in Sub-Saharan Africa, where agriculture is a critical source of livelihoods, but lacks good quality agricultural statistical data. With increasing availability of low cost satellite data, faster computing power, and development of modeling algorithms, remotely sensed images are becoming a common source for deriving information for agricultural, drought, and water management. Many researchers have shown that the Normalized Difference Vegetation Index (NDVI), based on red and near-infrared reflectance, can be effectively used for estimating crop production and yield. Similarly, crop production and yield have been closely related to evapotranspiration (ET) also as there are strong linkages between production/yield and transpiration based on plant physiology. Thus, we combined NDVI and ET information from remotely sensed images for estimating total production and crop yield prior to crop harvest for Niger and Burkina Faso in West Africa. We identified the optimum time (dekads 23-29) for cumulating NDVI and ET and developed a new algorithm for estimating crop production and yield. We used the crop data from 2003 to 2008 to calibrate our model and the data from 2009 to 2013 for validation. Our results showed that total crop production can be estimated within 5% of actual production (R2 = 0.98) about 30-45 days before end of the harvest season. This novel approach can be operationalized to provide a valuable tool to decision makers for better drought impact management in drought-prone regions of the world.

Automated phenotyping of permanent crops

Science.gov (United States)

McPeek, K. Thomas; Steddom, Karl; Zamudio, Joseph; Pant, Paras; Mullenbach, Tyler

2017-05-01

AGERpoint is defining a new technology space for the growers' industry by introducing novel applications for sensor technology and data analysis to growers of permanent crops. Serving data to a state-of-the-art analytics engine from a cutting edge sensor platform, a new paradigm in precision agriculture is being developed that allows growers to understand the unique needs of each tree, bush or vine in their operation. Autonomous aerial and terrestrial vehicles equipped with multiple varieties of remote sensing technologies give AGERpoint the ability to measure key morphological and spectral features of permanent crops. This work demonstrates how such phenotypic measurements combined with machine learning algorithms can be used to determine the variety of crops (e.g., almond and pecan trees). This phenotypic and varietal information represents the first step in enabling growers with the ability to tailor their management practices to individual plants and maximize their economic productivity.

Effects of Crop Commercial Orientation on Productivity of ...

African Journals Online (AJOL)

orientation and crop productivity is assessed in a censored simultaneous ... employment have been working against increased productivity of the ... vulnerability to shocks, through asset accumulation (Hazell and Haddad, 2001). ... that moisture stress areas make more than 60 per cent of the land mass of the country.

Life Cycle Inventory Modelling of Land Use Induced by Crop Consumption

DEFF Research Database (Denmark)

Kløverpris, Jesper; Wenzel, Henrik; Nielsen, Per Henning

2008-01-01

The actual land use consequences of crop consumption are not very well reflected in existing life cycle inventories. The state of the art is that such inventories typically include data from crop production in the country in which the crop is produced, and consequently the inventories do...... establishment of a link between crop demand and technological development. Through this approach, life cycle inventories for crops reflecting the actual land use consequences of consumption can be established. Further work (based on the methodological framework in this study) will address the practical....... Based on the current market trend for crops and an analysis of basic mechanisms in crop production, concepts for modelling how crop consumption affects the global agricultural area and the intensity of crop production are suggested. It is demonstrated how the assumptions concerning drivers...

The economics of producing energy crops

International Nuclear Information System (INIS)

Shapouri, H.; Duffield, J.

1993-01-01

The US agricultural sector has an immense supply of natural resources which can be used to product energy. Production of energy from these resources could stimulate economic growth, improve environmental quality, and enhance energy security. However, producing feedstocks and converting biomass to energy require large amounts of capital, equipment, labor, and processing facilities. This paper looks at the costs and benefits of producing energy crops for fuel conversion. A review of studies and crop data show that the cost of growing and converting various feedstocks with current technology is greater than the cost of producing conventional fuels. Conventional motor fuels have a price advantage over biofuels, but market prices don't always reflect the cost of negative externalities imposed on society. Government decisions to invest in alternative energy sources should be based on research that includes the environmental costs and benefits of energy production. The future of biofuels will depend on the continuation of government research and incentive programs. As new technologies advance, the costs of processing energy crops and residues will fall, making biofuels more competitive in energy markets

Direct use of phosphate rock to improve crop production in Indonesia

International Nuclear Information System (INIS)

Sisworo, E.L.; Rasjid, H.; Sisworo, W.H.; Haryanto; Idris, K.

2002-01-01

In Indonesia most of the areas left for producing crops have soils such as Ultisols and Oxisols that are highly weathered, acid and of low fertility. One of the main constraints is their low available P to support food crop production. P inputs such as inorganic fertilizers, organic matter, and phosphate rock (PR) must be applied. Phosphate rock is one of the options for farmers to use as a P-source for food crops. In the frame of the coordinated research program three pot and five field experiments were conducted to determine the agronomic effectiveness of PR for food crops using 32 P isotopic techniques. Crops used in the pot experiments were lowland rice, soybean, and mungbean. One of the pot experiments was a crop rotation simulation where upland rice, soybean, and mungbean were grown in sequence. Two of the field experiments were a crop rotation of upland rice, soybean, and mungbean. In the field experiments, 32 P was used to determine the agronomic effectiveness, whenever possible. In general, the direct application of PR was able to increase plant growth in the pot experiments and crop production in the field experiments. Use of 32 P was a good tool to determine the agronomic effectiveness of PR in the pot and field experiments. (author)

Exploring the direct impacts of particulate matter and surface ozone on global crop production

Science.gov (United States)

Schiferl, L. D.; Heald, C. L.

2016-12-01

The current era of rising food demand to feed an increasing population along with expansion of industrialization throughout the globe has been accompanied by deteriorating air quality and an enhancement in agricultural activity. Both air quality and the food supply are vitally important to sustaining human enterprise, and understanding the effects air quality may have on agricultural production is critical. Particulate matter (PM) in the atmosphere decreases the total photosynthetically available radiation (PAR) available to crops through the scattering and absorption of radiation while also increasing the diffuse fraction (DF) of this PAR. Since plants respond positively to a higher DF through the more even distribution of photons to all leaves, the net effect of PM on crop production depends on the magnitudes of these values and the response mechanisms of a specific crop. In contrast, atmospheric ozone always acts to decrease crop production through its phytotoxic properties. While the relationships between ozone and crop production have been readily studied, the effects of PM on crop production and their relative importance compared to ozone is much more uncertain. This study uses the GEOS-Chem chemical transport model linked to the RRTMG radiative transfer model and the DSSAT crop model to explore the impacts of PM and ozone on the globally distributed production of maize, rice, wheat and soybeans. First, we examine how air quality differentially affects total seasonal production by crop and region. Second, we investigate the dependence of simulated production on air quality over different timescales and under varying cloud conditions.

AGPase: its role in crop productivity with emphasis on heat tolerance in cereals.

Science.gov (United States)

Saripalli, Gautam; Gupta, Pushpendra Kumar

2015-10-01

AGPase, a key enzyme of starch biosynthetic pathway, has a significant role in crop productivity. Thermotolerant variants of AGPase in cereals may be used for developing cultivars, which may enhance productivity under heat stress. Improvement of crop productivity has always been the major goal of plant breeders to meet the global demand for food. However, crop productivity itself is influenced in a large measure by a number of abiotic stresses including heat, which causes major losses in crop productivity. In cereals, crop productivity in terms of grain yield mainly depends upon the seed starch content so that starch biosynthesis and the enzymes involved in this process have been a major area of investigation for plant physiologists and plant breeders alike. Considerable work has been done on AGPase and its role in crop productivity, particularly under heat stress, because this enzyme is one of the major enzymes, which catalyses the rate-limiting first committed key enzymatic step of starch biosynthesis. Keeping the above in view, this review focuses on the basic features of AGPase including its structure, regulatory mechanisms involving allosteric regulators, its sub-cellular localization and its genetics. Major emphasis, however, has been laid on the genetics of AGPases and its manipulation for developing high yielding cultivars that will have comparable productivity under heat stress. Some important thermotolerant variants of AGPase, which mainly involve specific amino acid substitutions, have been highlighted, and the prospects of using these thermotolerant variants of AGPase in developing cultivars for heat prone areas have been discussed. The review also includes a brief account on transgenics for AGPase, which have been developed for basic studies and crop improvement.

Towards the production of salt-tolerant crops.

Science.gov (United States)

Barkla, B J; Vera-Estrella, R; Pantoja, O

1999-01-01

Crop production is affected by numerous environmental factors, with soil salinity and drought having the most detrimental effects. Attempts to improve yield under stress conditions by plant breeding have been unsuccessful, primarily due to the multigenic origin of the adaptive responses. The transfer of genes through genetic engineering of crop plants appears more feasible. Important adaptive mechanisms targeted for potential gene transfer would be the tonoplast Na+/H+ antiport, compatible solute synthesis and, regulation of water channel activity and expression, mechanisms involved in cellular osmoregulation. In this review we discuss recent advances in our understanding of these adaptive mechanisms.

Biofuel Crops Expansion: Evaluating the Impact on the Agricultural Water Scarcity Costs and Hydropower Production with Hydro Economic Modeling

Science.gov (United States)

Marques, G.

2015-12-01

Biofuels such as ethanol from sugar cane remain an important element to help mitigate the impacts of fossil fuels on the atmosphere. However, meeting fuel demands with biofuels requires technological advancement for water productivity and scale of production. This may translate into increased water demands for biofuel crops and potential for conflicts with incumbent crops and other water uses including domestic, hydropower generation and environmental. It is therefore important to evaluate the effects of increased biofuel production on the verge of water scarcity costs and hydropower production. The present research applies a hydro-economic optimization model to compare different scenarios of irrigated biofuel and hydropower production, and estimates the potential tradeoffs. A case study from the Araguari watershed in Brazil is provided. These results should be useful to (i) identify improved water allocation among competing economic demands, (ii) support water management and operations decisions in watersheds where biofuels are expected to increase, and (iii) identify the impact of bio fuel production in the water availability and economic value. Under optimized conditions, adoption of sugar cane for biofuel production heavily relies on the opportunity costs of other crops and hydropower generation. Areas with a lower value crop groups seem more suitable to adopt sugar cane for biofuel when the price of ethanol is sufficiently high and the opportunity costs of hydropower productions are not conflicting. The approach also highlights the potential for insights in water management from studying regional versus larger scales bundled systems involving water use, food production and power generation.

Analyzing key constraints to biogas production from crop residues and manure in the EU—A spatially explicit model

Science.gov (United States)

Persson, U. Martin

2017-01-01

This paper presents a spatially explicit method for making regional estimates of the potential for biogas production from crop residues and manure, accounting for key technical, biochemical, environmental and economic constraints. Methods for making such estimates are important as biofuels from agricultural residues are receiving increasing policy support from the EU and major biogas producers, such as Germany and Italy, in response to concerns over unintended negative environmental and social impacts of conventional biofuels. This analysis comprises a spatially explicit estimate of crop residue and manure production for the EU at 250 m resolution, and a biogas production model accounting for local constraints such as the sustainable removal of residues, transportation of substrates, and the substrates’ biochemical suitability for anaerobic digestion. In our base scenario, the EU biogas production potential from crop residues and manure is about 0.7 EJ/year, nearly double the current EU production of biogas from agricultural substrates, most of which does not come from residues or manure. An extensive sensitivity analysis of the model shows that the potential could easily be 50% higher or lower, depending on the stringency of economic, technical and biochemical constraints. We find that the potential is particularly sensitive to constraints on the substrate mixtures’ carbon-to-nitrogen ratio and dry matter concentration. Hence, the potential to produce biogas from crop residues and manure in the EU depends to large extent on the possibility to overcome the challenges associated with these substrates, either by complementing them with suitable co-substrates (e.g. household waste and energy crops), or through further development of biogas technology (e.g. pretreatment of substrates and recirculation of effluent). PMID:28141827

Analyzing key constraints to biogas production from crop residues and manure in the EU-A spatially explicit model.

Science.gov (United States)

Einarsson, Rasmus; Persson, U Martin

2017-01-01

This paper presents a spatially explicit method for making regional estimates of the potential for biogas production from crop residues and manure, accounting for key technical, biochemical, environmental and economic constraints. Methods for making such estimates are important as biofuels from agricultural residues are receiving increasing policy support from the EU and major biogas producers, such as Germany and Italy, in response to concerns over unintended negative environmental and social impacts of conventional biofuels. This analysis comprises a spatially explicit estimate of crop residue and manure production for the EU at 250 m resolution, and a biogas production model accounting for local constraints such as the sustainable removal of residues, transportation of substrates, and the substrates' biochemical suitability for anaerobic digestion. In our base scenario, the EU biogas production potential from crop residues and manure is about 0.7 EJ/year, nearly double the current EU production of biogas from agricultural substrates, most of which does not come from residues or manure. An extensive sensitivity analysis of the model shows that the potential could easily be 50% higher or lower, depending on the stringency of economic, technical and biochemical constraints. We find that the potential is particularly sensitive to constraints on the substrate mixtures' carbon-to-nitrogen ratio and dry matter concentration. Hence, the potential to produce biogas from crop residues and manure in the EU depends to large extent on the possibility to overcome the challenges associated with these substrates, either by complementing them with suitable co-substrates (e.g. household waste and energy crops), or through further development of biogas technology (e.g. pretreatment of substrates and recirculation of effluent).

Analyzing key constraints to biogas production from crop residues and manure in the EU-A spatially explicit model.

Directory of Open Access Journals (Sweden)

Rasmus Einarsson

Full Text Available This paper presents a spatially explicit method for making regional estimates of the potential for biogas production from crop residues and manure, accounting for key technical, biochemical, environmental and economic constraints. Methods for making such estimates are important as biofuels from agricultural residues are receiving increasing policy support from the EU and major biogas producers, such as Germany and Italy, in response to concerns over unintended negative environmental and social impacts of conventional biofuels. This analysis comprises a spatially explicit estimate of crop residue and manure production for the EU at 250 m resolution, and a biogas production model accounting for local constraints such as the sustainable removal of residues, transportation of substrates, and the substrates' biochemical suitability for anaerobic digestion. In our base scenario, the EU biogas production potential from crop residues and manure is about 0.7 EJ/year, nearly double the current EU production of biogas from agricultural substrates, most of which does not come from residues or manure. An extensive sensitivity analysis of the model shows that the potential could easily be 50% higher or lower, depending on the stringency of economic, technical and biochemical constraints. We find that the potential is particularly sensitive to constraints on the substrate mixtures' carbon-to-nitrogen ratio and dry matter concentration. Hence, the potential to produce biogas from crop residues and manure in the EU depends to large extent on the possibility to overcome the challenges associated with these substrates, either by complementing them with suitable co-substrates (e.g. household waste and energy crops, or through further development of biogas technology (e.g. pretreatment of substrates and recirculation of effluent.

WASTE-FREE PRODUCTION TECHNOLOGY OF DRY MASHED POTATOES

Directory of Open Access Journals (Sweden)

G. V. Kalashnikov

2015-01-01

Full Text Available Summary. According to data on norms of consumption of vegetable production of scientific research institute of Food of the Russian Academy of Medical Science, potatoes win first place with norm of 120 kg a year on the person. In this regard much attention is paid to processing of potatoes that allows to prolong the term of its validity, and also to reduce the capacity of storages and to reduce transport transportations as 1 kg of a dry potatoes produсt is equivalent 7-8 kg of fresh potatoes. Thus industrial processing of potatoes on dry mashed potatoes allows to reduce losses of potatoes at storage and transportation, there is a possibility of enrichment of products vitamins and other useful components, its nutrition value remains better, conditions for complex processing of raw materials with full recycling and creations of stocks of products from potatoes on a crop failure case are created. Dry mashed potatoes are a product of long storage. On the basis of studying of the production technology of mashed potatoes the analysis of technological processes as sources of creation of waste, and the directions of recovery of secondary raw materials for complex waste-free technology of processing of potatoes are defined is provided. The waste-free technological scheme of processing of potatoes and production of dry instant mashed potatoes on the basis of dehydration and moisture thermal treatment a component providing recovery of secondary carbohydrate content raw materials in the form of waste of the main production is developed. The main stages of production of dry instant mashed potatoes are described. It is offered the technological scheme of a production line of mashed potatoes on the basis of waste-free technology. Advantages of the offered waste-free production technology of dry instant mashed potatoes with processing of secondary starch-containing raw materials are given.

Transfer of Biogas Technology to Support Mixed Crop and Livestock Farming Systems in Indonesia

DEFF Research Database (Denmark)

Putra, Ahmad Romadhoni Surya

Mixed crop and livestock (MCL) farming systems has been applied for many years to manage the limited resources owned by smallholder farmers. This farming practice is considered as the best practice to cultivate the limited resources by adopting an integrated life cycle approach within crop...... and livestock production. However, within this farming system, some externalities may appear because of the untreated livestock waste which may pollute air and the surrounding water environment at the farm. This may also affect greenhouse gas emission that potentially contributes to an increase of global...... such as reduction of air and water pollution and gas emission caused by manure. However, despite its multiple benefits, the biogas technology transfer is facing a slow rate of diffusion in most farm households in developing countries. This phenomenon calls for identification of reasons in order to develop solutions...

Cover crops support ecological intensification of arable cropping systems

Science.gov (United States)

Wittwer, Raphaël A.; Dorn, Brigitte; Jossi, Werner; van der Heijden, Marcel G. A.

2017-02-01

A major challenge for agriculture is to enhance productivity with minimum impact on the environment. Several studies indicate that cover crops could replace anthropogenic inputs and enhance crop productivity. However, so far, it is unclear if cover crop effects vary between different cropping systems, and direct comparisons among major arable production systems are rare. Here we compared the short-term effects of various cover crops on crop yield, nitrogen uptake, and weed infestation in four arable production systems (conventional cropping with intensive tillage and no-tillage; organic cropping with intensive tillage and reduced tillage). We hypothesized that cover cropping effects increase with decreasing management intensity. Our study demonstrated that cover crop effects on crop yield were highest in the organic system with reduced tillage (+24%), intermediate in the organic system with tillage (+13%) and in the conventional system with no tillage (+8%) and lowest in the conventional system with tillage (+2%). Our results indicate that cover crops are essential to maintaining a certain yield level when soil tillage intensity is reduced (e.g. under conservation agriculture), or when production is converted to organic agriculture. Thus, the inclusion of cover crops provides additional opportunities to increase the yield of lower intensity production systems and contribute to ecological intensification.

Farm size - productivity relationships among arable crops farmers ...

African Journals Online (AJOL)

The study was designed to analyze the relationship between farm size and resource productivity among arable crop farmers in Imo state, and isolate the major determinants of agricultural productivity. Data used for the study were collected from a sample of 120 farmers randomly selected from Okigwe and Orlu agricultural ...

Simulating changes in cropping practices in conventional and glyphosate-resistant maize. II. Weed impacts on crop production and biodiversity.

Science.gov (United States)

Colbach, Nathalie; Darmency, Henri; Fernier, Alice; Granger, Sylvie; Le Corre, Valérie; Messéan, Antoine

2017-05-01

Overreliance on the same herbicide mode of action leads to the spread of resistant weeds, which cancels the advantages of herbicide-tolerant (HT) crops. Here, the objective was to quantify, with simulations, the impact of glyphosate-resistant (GR) weeds on crop production and weed-related wild biodiversity in HT maize-based cropping systems differing in terms of management practices. We (1) simulated current conventional and probable HT cropping systems in two European regions, Aquitaine and Catalonia, with the weed dynamics model FLORSYS; (2) quantified how much the presence of GR weeds contributed to weed impacts on crop production and biodiversity; (3) determined the effect of cultural practices on the impact of GR weeds and (4) identified which species traits most influence weed-impact indicators. The simulation study showed that during the analysed 28 years, the advent of glyphosate resistance had little effect on plant biodiversity. Glyphosate-susceptible populations and species were replaced by GR ones. Including GR weeds only affected functional biodiversity (food offer for birds, bees and carabids) and weed harmfulness when weed effect was initially low; when weed effect was initially high, including GR weeds had little effect. The GR effect also depended on cultural practices, e.g. GR weeds were most detrimental for species equitability when maize was sown late. Species traits most harmful for crop production and most beneficial for biodiversity were identified, using RLQ analyses. None of the species presenting these traits belonged to a family for which glyphosate resistance was reported. An advice table was built; the effects of cultural practices on crop production and biodiversity were synthesized, explained, quantified and ranked, and the optimal choices for each management technique were identified.

Advancing environmental risk assessment for transgenic biofeedstock crops

Directory of Open Access Journals (Sweden)

Wolt Jeffrey D

2009-11-01

Full Text Available Abstract Transgenic modification of plants is a key enabling technology for developing sustainable biofeedstocks for biofuels production. Regulatory decisions and the wider acceptance and development of transgenic biofeedstock crops are considered from the context of science-based risk assessment. The risk assessment paradigm for transgenic biofeedstock crops is fundamentally no different from that of current generation transgenic crops, except that the focus of the assessment must consider the unique attributes of a given biofeedstock crop and its environmental release. For currently envisioned biofeedstock crops, particular emphasis in risk assessment will be given to characterization of altered metabolic profiles and their implications relative to non-target environmental effects and food safety; weediness and invasiveness when plants are modified for abiotic stress tolerance or are domesticated; and aggregate risk when plants are platforms for multi-product production. Robust risk assessments for transgenic biofeedstock crops are case-specific, initiated through problem formulation, and use tiered approaches for risk characterization.

Bio-based and biodegradable plastics for use in crop production.

Science.gov (United States)

Riggi, Ezio; Santagata, Gabriella; Malinconico, Mario

2011-01-01

The production and management of crops uses plastics for many applications (e.g., low tunnels, high tunnels, greenhouses, mulching, silage bags, hay bales, pheromone traps, coatings of fertilizers or pesticides or hormones or seeds, and nursery pots and containers for growing transplants). All these applications have led some authors to adopt the term "plasticulture" when discussing the use of plastic materials in agriculture and related industries. Unfortunately, the sustainability of this use of plastics is low, and renewability and degradability have become key words in the debate over sustainable production and utilization of plastic. Recently, researchers and the plastics industry have made strong efforts (i) to identify new biopolymers and natural additives from renewable sources that can be used in plastics production and (ii) to enhance the degradability (biological or physical) of the new ecologically sustainable materials. In the present review, we describe the main research results, current applications, patents that have been applied for in the last two decades, and future perspectives on sustainable use of plastics to support crop production. The article presents some promising patents on bio-based and biodegradable plastics for use in crop production.

Direct use of phosphate rock to improve crop production in Indonesia

Energy Technology Data Exchange (ETDEWEB)

Sisworo, E L; Rasjid, H; Sisworo, W H; Haryanto, [Batan, Center for the application of isotopes and radiation, Jakarta (Indonesia); Idris, K [Bogor Agriculture Institute, Bogor (Indonesia)

2002-02-01

In Indonesia most of the areas left for producing crops have soils such as Ultisols and Oxisols that are highly weathered, acid and of low fertility. One of the main constraints is their low available P to support food crop production. P inputs such as inorganic fertilizers, organic matter, and phosphate rock (PR) must be applied. Phosphate rock is one of the options for farmers to use as a P-source for food crops. In the frame of the coordinated research program three pot and five field experiments were conducted to determine the agronomic effectiveness of PR for food crops using {sup 32}P isotopic techniques. Crops used in the pot experiments were lowland rice, soybean, and mungbean. One of the pot experiments was a crop rotation simulation where upland rice, soybean, and mungbean were grown in sequence. Two of the field experiments were a crop rotation of upland rice, soybean, and mungbean. In the field experiments, {sup 32}P was used to determine the agronomic effectiveness, whenever possible. In general, the direct application of PR was able to increase plant growth in the pot experiments and crop production in the field experiments. Use of {sup 32}P was a good tool to determine the agronomic effectiveness of PR in the pot and field experiments. (author)

Consumptive water footprint and virtual water trade scenarios for China - With a focus on crop production, consumption and trade.

Science.gov (United States)

Zhuo, La; Mekonnen, Mesfin M; Hoekstra, Arjen Y

2016-09-01

The study assesses green and blue water footprints (WFs) and virtual water (VW) trade in China under alternative scenarios for 2030 and 2050, with a focus on crop production, consumption and trade. We consider five driving factors of change: climate, harvested crop area, technology, diet, and population. Four scenarios (S1-S4) are constructed by making use of three of IPCC's shared socio-economic pathways (SSP1-SSP3) and two of IPCC's representative concentration pathways (RCP 2.6 and RCP 8.5) and taking 2005 as the baseline year. Results show that, across the four scenarios and for most crops, the green and blue WFs per tonne will decrease compared to the baseline year, due to the projected crop yield increase, which is driven by the higher precipitation and CO2 concentration under the two RCPs and the foreseen uptake of better technology. The WF per capita related to food consumption decreases in all scenarios. Changing to the less-meat diet can generate a reduction in the WF of food consumption of 44% by 2050. In all scenarios, as a result of the projected increase in crop yields and thus overall growth in crop production, China will reverse its role from net VW importer to net VW exporter. However, China will remain a big net VW importer related to soybean, which accounts for 5% of the WF of Chinese food consumption (in S1) by 2050. All scenarios show that China could attain a high degree of food self-sufficiency while simultaneously reducing water consumption in agriculture. However, the premise of realizing the presented scenarios is smart water and cropland management, effective and coherent policies on water, agriculture and infrastructure, and, as in scenario S1, a shift to a diet containing less meat. Copyright © 2016 Elsevier Ltd. All rights reserved.

Comparing biobased products from oil crops versus sugar crops with regard to non-renewable energy use, GHG emissions and land use

NARCIS (Netherlands)

Bos, Harriëtte L.; Meesters, Koen P.H.; Conijn, Sjaak G.; Corré, Wim J.; Patel, Martin K.

2016-01-01

Non-renewable energy use, greenhouse gas emissions and land use of two biobased products and biofuel from oil crops is investigated and compared with products from sugar crops. In a bio-based economy chemicals, materials and energy carriers will be produced from biomass. Next to side streams,

Productivity of coffee crop (Coffea arabica L.) in conversion to the organic production system

OpenAIRE

Malta, Marcelo Ribeiro; Empresa de Pesquisa Agropecuária de Minas Gerais - EPAMIG; Pereira, Rosemary Gualberto Fonseca Alvarenga; Universidade Federal de Lavras - UFLA; Chagas, Sílvio Júlio de Rezende; Empresa de Pesquisa Agropecuária de Minas Gerais - EPAMIG; Guimarães, Rubens José; Universidade Federal de Lavras - UFLA

2008-01-01

This experiment was carried out in Lavras, MG, to verify the productivity of coffee crop (Coffea arabica L.) in conversion to the organic production system. The experiment was set in a six-year old coffee crop of the cultivar Catuaí Amarelo IAC 86, with spacing of 4,0 x 0,6 m, previously cultivated under the conventional system. In the organic treatments a 4 x 4 balanced lattice design with 5 replications in a 3 x 2 x 2 factorial scheme was used, besides 4 additional treatments. The f...

The state of genetically modified crop regulation in Canada

Science.gov (United States)

Smyth, Stuart J

2014-01-01

Genetically modified (GM) crops were first commercialized in Canada in 1995 and the 2014 crop represents the 20th year of successful production. Prior to the first commercialization of GM crops, Canada reviewed its existing science-based regulatory framework and adapted the existing framework to allow for risk assessments on the new technology to be undertaken in a timely and efficient manner. The result has been the rapid and widespread adoption of GM varieties of canola, corn and soybeans. The first decade of GM crop production precipitated 2 landmark legal cases relating to patent infringement and economic liability, while the second decade witnessed increased political efforts to have GM crops labeled in Canada as well as significant challenges from the low level comingling of GM crops with non-GM commodities. This article reviews the 20 y of GM crop production in Canada from a social science perspective that includes intellectual property, consumer acceptance and low level presence. PMID:25437238

Estimating crop net primary production using inventory data and MODIS-derived parameters

Energy Technology Data Exchange (ETDEWEB)

Bandaru, Varaprasad; West, Tristram O.; Ricciuto, Daniel M.; Izaurralde, Roberto C.

2013-06-03

National estimates of spatially-resolved cropland net primary production (NPP) are needed for diagnostic and prognostic modeling of carbon sources, sinks, and net carbon flux. Cropland NPP estimates that correspond with existing cropland cover maps are needed to drive biogeochemical models at the local scale and over national and continental extents. Existing satellite-based NPP products tend to underestimate NPP on croplands. A new Agricultural Inventory-based Light Use Efficiency (AgI-LUE) framework was developed to estimate individual crop biophysical parameters for use in estimating crop-specific NPP. The method is documented here and evaluated for corn and soybean crops in Iowa and Illinois in years 2006 and 2007. The method includes a crop-specific enhanced vegetation index (EVI) from the Moderate Resolution Imaging Spectroradiometer (MODIS), shortwave radiation data estimated using Mountain Climate Simulator (MTCLIM) algorithm and crop-specific LUE per county. The combined aforementioned variables were used to generate spatially-resolved, crop-specific NPP that correspond to the Cropland Data Layer (CDL) land cover product. The modeling framework represented well the gradient of NPP across Iowa and Illinois, and also well represented the difference in NPP between years 2006 and 2007. Average corn and soybean NPP from AgI-LUE was 980 g C m-2 yr-1 and 420 g C m-2 yr-1, respectively. This was 2.4 and 1.1 times higher, respectively, for corn and soybean compared to the MOD17A3 NPP product. Estimated gross primary productivity (GPP) derived from AgI-LUE were in close agreement with eddy flux tower estimates. The combination of new inputs and improved datasets enabled the development of spatially explicit and reliable NPP estimates for individual crops over large regional extents.

Effects of temporal changes in climate variables on crop production ...

African Journals Online (AJOL)

Climate variability and change have been implicated to have significant impacts on global and regional food production particularly the common stable food crops performance in tropical sub-humid climatic zone. However, the extent and nature of these impacts still remain uncertain. In this study, records of crop yields and ...

Determinants of Pesticide Use in Food Crop Production in Southeastern Nigeria

Directory of Open Access Journals (Sweden)

Sanzidur Rahman

2018-02-01

Full Text Available The present study examines pesticide use in producing multiple food crops (i.e., rice, yam, and cassava and identifies the range of socio-economic factors influencing pesticide use by 400 farmers from Ebonyi and Anambra states of Southeastern Nigeria using a Tobit model. Results reveal that 68% of the farmers grew at least two food crops. Overall, 41% of the farmers applied pesticides in at least one food crop, whereas 70% of the farmers producing both rice and yam applied pesticides. Pesticide use rates and costs vary significantly amongst farmers producing different food crops and crop combinations. Pesticide use rate is highest for producing yam followed by cassava estimated at 1.52 L/ha costing Naira 1677.97 per ha and 1.37 L/ha costing Naira 1514.96 per ha. Similarly, pesticide use rate is highest for the farmers that produce both yam and cassava followed by farmers that produce both rice and cassava. The inverse farm size–pesticide use rate exists in the study areas, i.e., the pesticide use rate is highest for the small farmers (p < 0.01. Farmers seem to treat pesticides as substitutes for labor and ploughing services, indicated by the significant positive influence of labor wage and ploughing price on pesticide use. Increases in yam price significantly increase pesticide use. Rice production significantly increases pesticide use, whereas cassava production significantly reduces pesticide use. Male farmers use significantly more pesticides. Farming experience is significantly positively related to pesticide use. Policy recommendations include land reform policies aimed at increasing farm operation size and investment in programmes to promote cassava production to reduce pesticide use in food crop production in Southeastern Nigeria.

Physical Mapping Technologies for the Identification and Characterization of Mutated Genes to Crop Quality

International Nuclear Information System (INIS)

2011-09-01

The improvement of quality traits in food and industrial crops is an important breeding objective for both developed and developing countries in order to add value to the crop and thereby increasing farmers' income. It has been well established that the application of mutagens can be a very important approach for manipulating many crop characteristics including quality. While mutation induction using nuclear techniques such as gamma irradiation is a power tool in generating new genotypes with favourable alleles for improving crop quality in plant breeding, a more thorough understanding of gene expression, gene interactions, and physical location will improve ability to manipulate and control genes, and directly lead to crop improvement. Physical mapping technologies, molecular markers and molecular cytogenetic techniques are tools available with the potential to enhance the ability to tag genes and gene complexes to facilitate the selection of desirable genotypes in breeding programmes, including those based on mutation breeding. This Coordinated Research Project (CRP) on 'Physical Mapping Technologies for the Identification and Characterization of Mutated Genes Contributing to Crop Quality' was conducted under the overall IAEA project objective of 'Identification, Characterization and Transfer of Mutated Genes'. The specific objectives of the CRP were to assist Member States in accelerating crop breeding programmes through the application of physical mapping and complementary genomic approaches, and the characterization and utilization of induced mutants for improvement of crop quality. The IAEA-TECDOC describes the success obtained in the application of molecular cytology, molecular markers, physical mapping and mutation technologies since the inception of the CRP in 2003. The CRP also resulted in two book chapters, 35 peer reviewed papers, 25 conference proceedings, one PhD thesis, and 22 published abstracts. In addition, thirteen sequences were submitted to the

Optimizing Productivity of Food Crop Genotypes in Low Nutrient Soils

International Nuclear Information System (INIS)

2013-11-01

Global climate change is likely to exacerbate plant abiotic stress in the coming decades by increasing water stress and by accelerating soil fertility degradation. To respond to this set of challenges, there is a need to develop agricultural systems with significantly greater productivity and resilience that at the same time use limited natural resources more efficiently. Low phosphorus (N) and nitrogen (P) availabilities are primary limitations to productivity in low input agriculture, and fertilizers are primary resource inputs in intensive agriculture. A critical feature of future agricultural systems will be new crop varieties with improved conversion of soil resources to yields. These new cultivars would have improved productivity in low input systems and decreased input requirements in high input systems. Many scientists are currently turning their attention to roots, the hidden half of the plant, as central to their efforts to produce crops with better yields without causing environmental damage. Several root traits are known to be associated with P and N acquisition efficiency in low N and P soils. These root traits include root hairs, root length, root branching and root density. The identification of root traits for enhanced P and N acquisition is enabling crop breeders to develop new genotypes with better yields in low fertility soils of Africa, Asia and Latin America. However, in order to use a trait as a selection criterion for crop improvement, either direct phenotypic selection or through marker assisted selection, it is necessary to develop protocols to measure accurately the root traits that enhance N and P acquisition in the glasshouse and in the field, which can provide robust and rapid evaluation of many root systems' architectural traits in targeted production environments using different crops. The objective of the Coordinated Research Project on Optimizing Productivity of Food Crop Genotypes in Low Nutrient Soils was to develop integrated

Optimizing Productivity of Food Crop Genotypes in Low Nutrient Soils

Energy Technology Data Exchange (ETDEWEB)

NONE

2013-11-15

Global climate change is likely to exacerbate plant abiotic stress in the coming decades by increasing water stress and by accelerating soil fertility degradation. To respond to this set of challenges, there is a need to develop agricultural systems with significantly greater productivity and resilience that at the same time use limited natural resources more efficiently. Low phosphorus (N) and nitrogen (P) availabilities are primary limitations to productivity in low input agriculture, and fertilizers are primary resource inputs in intensive agriculture. A critical feature of future agricultural systems will be new crop varieties with improved conversion of soil resources to yields. These new cultivars would have improved productivity in low input systems and decreased input requirements in high input systems. Many scientists are currently turning their attention to roots, the hidden half of the plant, as central to their efforts to produce crops with better yields without causing environmental damage. Several root traits are known to be associated with P and N acquisition efficiency in low N and P soils. These root traits include root hairs, root length, root branching and root density. The identification of root traits for enhanced P and N acquisition is enabling crop breeders to develop new genotypes with better yields in low fertility soils of Africa, Asia and Latin America. However, in order to use a trait as a selection criterion for crop improvement, either direct phenotypic selection or through marker assisted selection, it is necessary to develop protocols to measure accurately the root traits that enhance N and P acquisition in the glasshouse and in the field, which can provide robust and rapid evaluation of many root systems' architectural traits in targeted production environments using different crops. The objective of the Coordinated Research Project on Optimizing Productivity of Food Crop Genotypes in Low Nutrient Soils was to develop integrated

Effects of a Possible Pollinator Crisis on Food Crop Production in Brazil.

Science.gov (United States)

Novais, Samuel M A; Nunes, Cássio A; Santos, Natália B; D Amico, Ana R; Fernandes, G Wilson; Quesada, Maurício; Braga, Rodrigo F; Neves, Ana Carolina O

2016-01-01

Animal pollinators contribute to human food production and security thereby ensuring an important component of human well-being. The recent decline of these agents in Europe and North America has aroused the concern of a potential global pollinator crisis. In order to prioritize efforts for pollinator conservation, we evaluated the extent to which food production depends on animal pollinators in Brazil-one of the world's agriculture leaders-by comparing cultivated area, produced volume and yield value of major food crops that are pollinator dependent with those that are pollinator non-dependent. In addition, we valued the ecosystem service of pollination based on the degree of pollinator dependence of each crop and the consequence of a decline in food production to the Brazilian Gross Domestic Product and Brazilian food security. A total of 68% of the 53 major food crops in Brazil depend to some degree on animals for pollination. Pollinator non-dependent crops produce a greater volume of food, mainly because of the high production of sugarcane, but the cultivated area and monetary value of pollinator dependent crops are higher (59% of total cultivated area and 68% of monetary value). The loss of pollination services for 29 of the major food crops would reduce production by 16.55-51 million tons, which would amount to 4.86-14.56 billion dollars/year, and reduce the agricultural contribution to the Brazilian GDP by 6.46%- 19.36%. These impacts would be largely absorbed by family farmers, which represent 74.4% of the agricultural labor force in Brazil. The main effects of a pollinator crisis in Brazil would be felt by the poorer and more rural classes due to their lower income and direct or exclusive dependence on this ecosystem service.

analysis of cost efficiency in food crop production among small-scale

African Journals Online (AJOL)

PROF. BARTH EKWEME

Food crop production in Nigeria is dominated by small-scale farmers ... influenced by farm-specific factors, which delineate their ..... vii). Cost of seed: This is the total expenses on seed incurred by the farmer during the last cropping season. It.

Application of genotyping by sequencing technology to a variety of crop breeding programs.

Science.gov (United States)

Kim, Changsoo; Guo, Hui; Kong, Wenqian; Chandnani, Rahul; Shuang, Lan-Shuan; Paterson, Andrew H

2016-01-01

Since the Arabidopsis genome was completed, draft sequences or pseudomolecules have been published for more than 100 plant genomes including green algae, in large part due to advances in sequencing technologies. Advanced DNA sequencing technologies have also conferred new opportunities for high-throughput low-cost crop genotyping, based on single-nucleotide polymorphisms (SNPs). However, a recurring complication in crop genotyping that differs from other taxa is a higher level of DNA sequence duplication, noting that all angiosperms are thought to have polyploidy in their evolutionary history. In the current article, we briefly review current genotyping methods using next-generation sequencing (NGS) technologies. We also explore case studies of genotyping-by-sequencing (GBS) applications to several crops differing in genome size, organization and breeding system (paleopolyploids, neo-allopolyploids, neo-autopolyploids). GBS typically shows good results when it is applied to an inbred diploid species with a well-established reference genome. However, we have also made some progress toward GBS of outcrossing species lacking reference genomes and of polyploid populations, which still need much improvement. Regardless of some limitations, low-cost and multiplexed genotyping offered by GBS will be beneficial to breed superior cultivars in many crop species. Copyright © 2015 Elsevier Ireland Ltd. All rights reserved.

Crop improvement using life cycle datasets acquired under field conditions.

Science.gov (United States)

Mochida, Keiichi; Saisho, Daisuke; Hirayama, Takashi

2015-01-01

Crops are exposed to various environmental stresses in the field throughout their life cycle. Modern plant science has provided remarkable insights into the molecular networks of plant stress responses in laboratory conditions, but the responses of different crops to environmental stresses in the field need to be elucidated. Recent advances in omics analytical techniques and information technology have enabled us to integrate data from a spectrum of physiological metrics of field crops. The interdisciplinary efforts of plant science and data science enable us to explore factors that affect crop productivity and identify stress tolerance-related genes and alleles. Here, we describe recent advances in technologies that are key components for data driven crop design, such as population genomics, chronological omics analyses, and computer-aided molecular network prediction. Integration of the outcomes from these technologies will accelerate our understanding of crop phenology under practical field situations and identify key characteristics to represent crop stress status. These elements would help us to genetically engineer "designed crops" to prevent yield shortfalls because of environmental fluctuations due to future climate change.

Crop improvement using life cycle datasets acquired under field conditions

Directory of Open Access Journals (Sweden)

Keiichi eMochida

2015-09-01

Full Text Available Crops are exposed to various environmental stresses in the field throughout their life cycle. Modern plant science has provided remarkable insights into the molecular networks of plant stress responses in laboratory conditions, but the responses of different crops to environmental stresses in the field need to be elucidated. Recent advances in omics analytical techniques and information technology have enabled us to integrate data from a spectrum of physiological metrics of field crops. The interdisciplinary efforts of plant science and data science enable us to explore factors that affect crop productivity and identify stress tolerance-related genes and alleles. Here, we describe recent advances in technologies that are key components for data driven crop design, such as population genomics, chronological omics analyses, and computer-aided molecular network prediction. Integration of the outcomes from these technologies will accelerate our understanding of crop phenology under practical field situations and identify key characteristics to represent crop stress status. These elements would help us to genetically engineer designed crops to prevent yield shortfalls because of environmental fluctuations due to future climate change.

Raised bed technology for wheat crop in irrigated areas of punjab, pakistan

International Nuclear Information System (INIS)

Taj, S.; Ali, A.; Akmal, N.; Yaqoob, S.; Ali, M.

2013-01-01

The present paper analyzes the determinants of adoption of raised bed planting of wheat in irrigated areas of Punjab, Pakistan. Wheat is an important staple food of Pakistan. It contributes 13 % to the value added in agriculture and 2.6 % to the GDP. The agrarian economy of Pakistan is continuously under stress due to the low yield of almost all the crops and constrained with many problem. One of the most important issues of agriculture is water shortage which is increasing day by day and is a major challenge now a days. Therefore, water saving becomes the utmost need of the hour. The national research system is now putting their focus and efforts to manage the precious water through various modern/latest water saving models to draw some solid method of irrigation with less wastage. Raised bed planting method is also one of the modern methods of planting crop with significant water saving. The study was planned and conducted by the Social Sciences Research Institute, Faisalabad in 2011-12 to assess the determinants of the adoption of the raised bed technology for wheat crop in irrigated Punjab, Pakistan. The study was conducted at three sites of the districts Faisalabad and Toba Tek Singh where the Water Management Research Institute, University of Faisalabad promoted the raised bed technology for wheat crop. A sample of 63 farmers was interviewed in detail to understand the whole system and the factors contributing to the adoption of the technology. The study revealed that adopters typically have a more favorable resource base and tend to variously outperform non-adopters. More access to education and other social indicators increases the chances to adopt new technologies by the farming community. However, the small farmers can also be benefited with the technology with proper education regarding the technology in the area with good social mobilization for the conservation of scarce and valuable farm resources. (author)

Two intelligent spraying systems developed for tree crop production

Science.gov (United States)

Precision pesticide application technologies are needed to achieve efficient and effective spray deposition on target areas and minimize off-target losses. Two variable-rate intelligent sprayers were developed as an introduction of new generation sprayers for tree crop applications. The first spraye...

Opportunities for Energy Crop Production Based on Subfield Scale Distribution of Profitability

Directory of Open Access Journals (Sweden)

Ian J. Bonner

2014-10-01

Full Text Available Incorporation of dedicated herbaceous energy crops into row crop landscapes is a promising means to supply an expanding biofuel industry while benefiting soil and water quality and increasing biodiversity. Despite these positive traits, energy crops remain largely unaccepted due to concerns over their practicality and cost of implementation. This paper presents a case study for Hardin County, Iowa, to demonstrate how subfield decision making can be used to target candidate areas for conversion to energy crop production. Estimates of variability in row crop production at a subfield level are used to model the economic performance of corn (Zea mays L. grain and the environmental impacts of corn stover collection using the Landscape Environmental Analysis Framework (LEAF. The strategy used in the case study integrates switchgrass (Panicum virgatum L. into subfield landscape positions where corn grain is modeled to return a net economic loss. Results show that switchgrass integration has the potential to increase sustainable biomass production from 48% to 99% (depending on the rigor of conservation practices applied to corn stover collection, while also improving field level profitability of corn. Candidate land area is highly sensitive to grain price (0.18 to 0.26 $·kg−1 and dependent on the acceptable subfield net loss for corn production (ranging from 0 to −1000 $·ha−1 and the ability of switchgrass production to meet or exceed this return. This work presents the case that switchgrass may be economically incorporated into row crop landscapes when management decisions are applied at a subfield scale within field areas modeled to have a negative net profit with current management practices.

CLIMATE CHANGE AND CROP PRODUCTION IN NIGERIA: AN ERROR CORRECTION MODELLING APPROACH

Directory of Open Access Journals (Sweden)

P. B. Eregha

2014-04-01

Full Text Available Climate change is termed as one of the greatest challenges of the 21st century and this has posed threat to agricultural dependent economies. In fact report had it that developing economies are at disadvantage as they stand to experience some of the severe effects from climate change. It is against this backdrop that this paper examines the impact of climate change on crop production in Nigeria. Ten crops were selected and three climatic variables were used for the study. Data for the study were extracted from the Food and Agricultural Organisation database, World Development Indicator and the CBN Statistical Bulletin and the data covers the period 1970-2009. Analysis of data was done with cointegration approach. The study revealed that the effect of climatic variables on crop production varies depending on the type of crop and seasonal properties and length of days of the crop. In general, climate change effect was found to be pronounced on the output of the crops. It is therefore recommended that various adaptation strategies necessary for increased output of these crops be adopted by farmers and this can better be achieved with proper enlightenment programmes for the farmers.

Metagenome-wide association study and machine learning prediction of bulk soil microbiome and crop productivity

Science.gov (United States)

Areas within an agricultural field in the same season often differ in crop productivity despite having the same cropping history, crop genotype, and management practices. One hypothesis is that abiotic or biotic factors in the soils differ between areas resulting in these productivity differences. I...

Projective analysis of staple food crop productivity in adaptation to future climate change in China.

Science.gov (United States)

Zhang, Qing; Zhang, Wen; Li, Tingting; Sun, Wenjuan; Yu, Yongqiang; Wang, Guocheng

2017-08-01

Climate change continually affects our capabilities to feed the increasing population. Rising temperatures have the potential to shorten the crop growth duration and therefore reduce crop yields. In the past decades, China has successfully improved crop cultivars to stabilize, and even lengthen, the crop growth duration to make use of increasing heat resources. However, because of the complex cropping systems in the different regions of China, the possibility and the effectiveness of regulating crop growth duration to reduce the negative impacts of future climate change remain questionable. Here, we performed a projective analysis of the staple food crop productivity in double-rice, wheat-rice, wheat-maize, single-rice, and single-maize cropping systems in China using modeling approaches. The results indicated that from the present to the 2040s, the warming climate would shorten the growth duration of the current rice, wheat, and maize cultivars by 2-24, 11-13, and 9-29 days, respectively. The most significant shortening of the crop growth duration would be in Northeast China, where single-rice and single-maize cropping dominates the croplands. The shortened crop growth duration would consequently reduce crop productivity. The most significant decreases would be 27-31, 6-20, and 7-22% for the late crop in the double-rice rotation, wheat in the winter wheat-rice rotation, and single maize, respectively. However, our projection analysis also showed that the negative effects of the warming climate could be compensated for by stabilizing the growth duration of the crops via improvement in crop cultivars. In this case, the productivity of rice, wheat, and maize in the 2040s would increase by 4-16, 31-38, and 11-12%, respectively. Our modeling results implied that the possibility of securing future food production exists by adopting proper adaptation options in China.

Projective analysis of staple food crop productivity in adaptation to future climate change in China

Science.gov (United States)

Zhang, Qing; Zhang, Wen; Li, Tingting; Sun, Wenjuan; Yu, Yongqiang; Wang, Guocheng

2017-08-01

Climate change continually affects our capabilities to feed the increasing population. Rising temperatures have the potential to shorten the crop growth duration and therefore reduce crop yields. In the past decades, China has successfully improved crop cultivars to stabilize, and even lengthen, the crop growth duration to make use of increasing heat resources. However, because of the complex cropping systems in the different regions of China, the possibility and the effectiveness of regulating crop growth duration to reduce the negative impacts of future climate change remain questionable. Here, we performed a projective analysis of the staple food crop productivity in double-rice, wheat-rice, wheat-maize, single-rice, and single-maize cropping systems in China using modeling approaches. The results indicated that from the present to the 2040s, the warming climate would shorten the growth duration of the current rice, wheat, and maize cultivars by 2-24, 11-13, and 9-29 days, respectively. The most significant shortening of the crop growth duration would be in Northeast China, where single-rice and single-maize cropping dominates the croplands. The shortened crop growth duration would consequently reduce crop productivity. The most significant decreases would be 27-31, 6-20, and 7-22% for the late crop in the double-rice rotation, wheat in the winter wheat-rice rotation, and single maize, respectively. However, our projection analysis also showed that the negative effects of the warming climate could be compensated for by stabilizing the growth duration of the crops via improvement in crop cultivars. In this case, the productivity of rice, wheat, and maize in the 2040s would increase by 4-16, 31-38, and 11-12%, respectively. Our modeling results implied that the possibility of securing future food production exists by adopting proper adaptation options in China.

GM crops, the environment and sustainable food production.

Science.gov (United States)

Raven, Peter H

2014-12-01

Today, over 7.1 billion people rely on the earth's resources for sustenance, and nearly a billion people are malnourished, their minds and bodies unable to develop properly. Globally, population is expected to rise to more than 9 billion by 2050. Given the combined pressures of human population growth, the rapidly growing desire for increased levels of consumption, and the continued use of inappropriate technologies, it is not surprising that humans are driving organisms to extinction at an unprecedented rate. Many aspects of the sustainable functioning of the natural world are breaking down in the face of human-induced pressures including our individual and collective levels of consumption and our widespread and stubborn use of destructive technologies. Clearly, agriculture must undergo a redesign and be better and more effectively managed so as to contribute as well as possible to feeding people, while at the same time we strive to lessen the tragic loss of biodiversity and damage to all of its productive systems that the world is experiencing. For GM crops to be part of the solution, biosafety assessments should not be overly politically-driven or a burdensome impedance to delivering this technology broadly. Biosafety scientists and policy makers need to recognize the undeniable truth that inappropriate actions resulting in indecision also have negative consequences. It is no longer acceptable to delay the use of any strategy that is safe and will help us achieve the ability to feed the world's people.

RNA interference in designing transgenic crops.

Science.gov (United States)

Ali, Nusrat; Datta, Swapan K; Datta, Karabi

2010-01-01

RNA interference (RNAi) is a sequence specific gene silencing mechanism, triggered by the introduction of dsRNA leading to mRNA degradation. It helps in switching on and off the targeted gene, which might have significant impact in developmental biology. Discovery of RNAi represents one of the most promising and rapidly advancing frontiers in plant functional genomics and in crop improvement by plant metabolic engineering and also plays an important role in reduction of allergenicity by silencing specific plant allergens. In plants the RNAi technology has been employed successfully in improvement of several plant species- by increasing their nutritional value, overall quality and by conferring resistance against pathogens and diseases. The review gives an insight to the perspective use of the technology in designing crops with innovation, to bring improvement to crop productivity and quality.

Global Simulation of Bioenergy Crop Productivity: Analytical Framework and Case Study for Switchgrass

Energy Technology Data Exchange (ETDEWEB)

Kang, Shujiang [ORNL; Kline, Keith L [ORNL; Nair, S. Surendran [University of Tennessee, Knoxville (UTK); Nichols, Dr Jeff A [ORNL; Post, Wilfred M [ORNL; Brandt, Craig C [ORNL; Wullschleger, Stan D [ORNL; Wei, Yaxing [ORNL; Singh, Nagendra [ORNL

2013-01-01

A global energy crop productivity model that provides geospatially explicit quantitative details on biomass potential and factors affecting sustainability would be useful, but does not exist now. This study describes a modeling platform capable of meeting many challenges associated with global-scale agro-ecosystem modeling. We designed an analytical framework for bioenergy crops consisting of six major components: (i) standardized natural resources datasets, (ii) global field-trial data and crop management practices, (iii) simulation units and management scenarios, (iv) model calibration and validation, (v) high-performance computing (HPC) simulation, and (vi) simulation output processing and analysis. The HPC-Environmental Policy Integrated Climate (HPC-EPIC) model simulated a perennial bioenergy crop, switchgrass (Panicum virgatum L.), estimating feedstock production potentials and effects across the globe. This modeling platform can assess soil C sequestration, net greenhouse gas (GHG) emissions, nonpoint source pollution (e.g., nutrient and pesticide loss), and energy exchange with the atmosphere. It can be expanded to include additional bioenergy crops (e.g., miscanthus, energy cane, and agave) and food crops under different management scenarios. The platform and switchgrass field-trial dataset are available to support global analysis of biomass feedstock production potential and corresponding metrics of sustainability.

Simultaneous Improvement in Water Use, Productivity and Albedo Through Crop Structural Modification

Science.gov (United States)

Drewry, D.; Kumar, P.; Long, S.

2014-12-01

Agricultural lands provide a tremendous opportunity to address challenges at the intersection of climate change, food and water security. Global demand for the major grain and seed crops is beginning to outstrip production, while population growth and the expansion of the global middle class have motivated calls for a doubling of food production by the middle of this century. This is occurring as yield gains for the major food crops have stagnated. At current rates of yield improvement this doubling will not be achieved. Plants have evolved to maximize the capture of radiation in the upper leaves, resulting in sub-optimal monoculture crop fields for maximizing productivity and other biogeophysical services. Using the world's most important protein crop, soybean, as an example, we show that by applying numerical optimization to a micrometeorological crop canopy model that significant, simultaneous gains in water use, productivity and reflectivity are possible with no increased demand on resources. Here we apply the MLCan multi-layer canopy biophysical model, which vertically resolves the radiation and micro-environmental variations that stimulate biochemical and ecophysiological functions that govern canopy-atmosphere exchange processes. At each canopy level photosynthesis, stomatal conductance, and energy balance are solved simultaneously for shaded and sunlit foliage. A multi-layer sub-surface model accounts for water availability as a function of root biomass distribution. MLCan runs at sub-hourly temporal resolution, allowing it to capture variability in CO2, water and energy exchange as a function of environmental variability. By modifying total canopy leaf area, its vertical distribution, leaf angle, and shortwave radiation reflectivity, all traits available in most major crop germplasm collections, we show that increases in either productivity (7%), water use (13%) or albedo (34%) could be achieved with no detriment to the other objectives, under United

Crop characteristics and inulin production in chicory

International Nuclear Information System (INIS)

Meijer, W.J.M.; Mathijssen, E.W.J.M.

1992-01-01

Crop growth, dry matter partitioning, leaf area development, light interception and dry matter : radiation quotient in chicory were studied in field and glasshouse trials. Variations in root and inulin yields were related to sowing time, sowing density and cultivar. Retarded growth of first leaves appeared to be a major factor in limiting productivity. Growth of the first leaves was limited by assimilate supply and by low temperatures. Leaf area expansion exhibited a lag of 350 °Cd from emergence. From that point until crop closure, leaf area index increased exponentially with thermal time. Initially, 60 per cent of the dry matter was partitioned to the leaves; this share gradually decreased to about 10 per cent during later stages. The average dry matter: radiation quotient was 2.6 g MJ -1 for total dry matter and 2.4 g MJ -1 for root dry matter. Cultivars differed in early leaf growth, dry matter partitioning and dry matter: radiation quotient. The crop characteristics are compared with literature data for sugar beet and the prospects for breeding improved genotypes are discussed. (author)

Post-harvest technologies for various crops of pakistan: status quo, employment generation and prospects

International Nuclear Information System (INIS)

Ahmad, M.

2005-01-01

The climatic conditions of Pakistan vary from tropical to temperate, allow 40 different kinds of vegetables, 21 type of fruit, and 5 major crops (wheat, cotton, rice, sugarcane, and maize) to grow. During the peak harvest-season, a great proportion of fresh agricultural/horticultural produce is lost, due to unavailability of suitable post-harvest technologies. An effort was made to present the status quo, constraints, Government policies and possible post-harvest technologies that can be developed/adopted in the country to generate employment in the rural areas. Secondary processing-industry (flour mills, sugar mills, oil mills etc.) is fairly developed in the country. However. primary processing of agricultural produce is poorly developed in the country. The higher cost of the processed products, consumers habits of eating fresh commodities, seasonability of fresh fruit and vegetables, and low quality of the processed products are the key-constraints for the slow growth of post-harvest processing industry. By removing these constraints, and by developing/adopting various technologies, identified in this paper, we may help to establish post-harvest processing industry on sound footings. Consequently, the employment-opportunities will increase in the rural areas of the country. (author)

Optical crop sensor for variable-rate nitrogen fertilization in corn: i - plant nutrition and dry matter production

Directory of Open Access Journals (Sweden)

Jardes Bragagnolo

2013-10-01

Full Text Available Variable-rate nitrogen fertilization (VRF based on optical spectrometry sensors of crops is a technological innovation capable of improving the nutrient use efficiency (NUE and mitigate environmental impacts. However, studies addressing fertilization based on crop sensors are still scarce in Brazilian agriculture. This study aims to evaluate the efficiency of an optical crop sensor to assess the nutritional status of corn and compare VRF with the standard strategy of traditional single-rate N fertilization (TSF used by farmers. With this purpose, three experiments were conducted at different locations in Southern Brazil, in the growing seasons 2008/09 and 2010/11. The following crop properties were evaluated: above-ground dry matter production, nitrogen (N content, N uptake, relative chlorophyll content (SPAD reading, and a vegetation index measured by the optical sensor N-Sensor® ALS. The plants were evaluated in the stages V4, V6, V8, V10, V12 and at corn flowering. The experiments had a completely randomized design at three different sites that were analyzed separately. The vegetation index was directly related to above-ground dry matter production (R² = 0.91; p<0.0001, total N uptake (R² = 0.87; p<0.0001 and SPAD reading (R² = 0.63; p<0.0001 and inversely related to plant N content (R² = 0.53; p<0.0001. The efficiency of VRF for plant nutrition was influenced by the specific climatic conditions of each site. Therefore, the efficiency of the VRF strategy was similar to that of the standard farmer fertilizer strategy at sites 1 and 2. However, at site 3 where the climatic conditions were favorable for corn growth, the use of optical sensors to determine VRF resulted in a 12 % increase in N plant uptake in relation to the standard fertilization, indicating the potential of this technology to improve NUE.

Biogas production from high-yielding energy crops in boreal conditions

Energy Technology Data Exchange (ETDEWEB)

Seppala, M.

2013-11-01

In this thesis, the methane production potential of traditional and novel energy crops was evaluated in boreal conditions. The highest methane yield per hectare was achieved with maize (4 000-9 200 m{sup 3}CH{sub 4} ha{sup -1} a{sup -1}) and the second highest with brown knapweed (2 700-6 100 m{sup 3}CH{sub 4} ha{sup -1} a{sup -1}). Recently, the most feasible energy crop, grass, produced 1 200-3 600 m{sup 3}CH{sub 4} ha{sup -1} a{sup -1}. The specific methane yields of traditional and novel energy crops varied from 170-500 l kg{sup -1} volatile solid (VS). The highest specific methane yields were obtained with maize, while the novel energy crops were at a lower range. The specific methane yields decreased in the later harvest time with maize and brown knapweed, and the specific methane yield of the grasses decreased from the 1st to 2nd harvests. Maize and brown knapweed produced the highest total solid (TS) yields per hectare 13-23 tTS ha{sup -1}, which were high when compared with the TS yields of grasses (6-13 tTS ha{sup -1}). The feasibility of maize and brown knapweed in co-digestion with liquid cow manure, in continuously stirred tank reactors (CSTR), was evaluated. According to the CSTR runs, maize and brown knapweed are suitable feeds and have stable processes, producing the highest methane yields (organic loading rate 2 kgVS m{sup -3}d{sup -1}), with maize at 259 l kgVS{sup -1} and brown knapweed at 254 l kgVS{sup -1}. The energy balance (input/output) of the cultivation of the grasses, maize and brown knapweed was calculated in boreal conditions, and it was better when the digestate was used as a fertilizer (1.8-4.8 %) than using chemical fertilizers (3.7-16.2 %), whose production is the most energy demanding process in cultivation. In conclusion, the methane production of maize, grasses and novel energy crops can produce high methane yields and are suitable feeds for anaerobic digestion. The cultivation managements of maize and novel energy crops for

Investigating water productivity and economic efficiency of wheat-crop under different sowing methods

International Nuclear Information System (INIS)

Mirani, A.A.; Dahri, Z.H.

2011-01-01

This study was conducted at PARC's research station Kala Shah Kaku, Lahore, in order to calculate the water productivity and economic efficiency of wheat-crop under different sowing methods in a combined harvested paddy filed. The sowing methods were direct drilling with FMI Seeder, Zero tillage and conventional method. Data were collected during 2008-09. Wheat-yield was 2750 kg/ha, 2665 kg/ha and 2610 kg/ha for direct drilling with F MI Seeder, Zero tillage and conventional method, respectively. The direct drilling in heavy residue gave 5.4 % more yield than the conventional method and 3.2 % more yield than zero tillage. The zero tillage ensured 2.1% more yield than the conventional method. The net water applied as 323, 354, and 380 mm for direct drilling with FMI seeder, zero tillage and conventional methods respectively against the potential crop evapotranspiration of 383 mm. This indicates that the direct drilling of wheat-crop in heave rice stubbles saves 15% irrigation water as compared to conventional method and 8.8% over zero tillage. The zero tillage method saves 6.8 % of irrigation water over the conventional method. The water productivity was found to be 0.851 kg/m3. 0.753 kg/m/sup 3/ and 0.687 kg/m/sup 3/ for direct drilling with FMI Seeder, Zero tillage and conventional method respectively. This indicates that the direct drilling ensures 23.9% increase in water productivity over conventional method and 13.01% over zero tillage. The zero tillage gave 9.6% more water productivity than the conventional method. The costs of production for the three sowing methods were Rs. 39123/ha, Rs.43737/ha and Rs. 53047/ha for direct drilling, zero tillage and conventional method respectively. This indicates an overall saving of Rs. 13924/ha (26.2 %) by the direct drilling method as compared to the conventional method and Rs. 4613/ha (10.5%) over zero tillage method. The zero tillage saves Rs. 9319/ha (17.6 %) over the conventional method. Thus, the resource

Using Winter Annual Cover Crops in a Virginia No-till Cotton Production System

OpenAIRE

Daniel, James B. II

1997-01-01

Cotton (Gossypium hirsutum L.) is a low residue crop, that may not provide sufficient surface residue to reduce erosion and protect the soil. A winter annual cover crop could alleviate erosion between cotton crops. Field experiments were conducted to evaluate selected winter annual cover crops for biomass production, ground cover, and N assimilation. The cover crop treatments were monitored under no-till and conventional tillage systems for the effects on soil moisture, cotton yield and qu...

Oleaginous crops as integrated production platforms for food, feed, fuel and renewable industrial feedstock

Directory of Open Access Journals (Sweden)

Beaudoin Frédéric

2014-11-01

Full Text Available The world faces considerable challenges including how to produce more biomass for food, feed, fuel and industrial feedstock without significantly impacting on our environment or increasing our consumption of limited resources such as water or petroleum-derived carbon. This has been described as sustainable intensification. Oleaginous crops have the potential to provide renewable resources for all these commodities, provided they can be engineered to meet end-use requirements, and that they can be produced on sufficient scale to meet current growing world population and industrial demand. Although traditional breeding methods have been used successfully to modify the fatty acid composition of oils, metabolic engineering provides a more rapid and direct method for manipulating plant lipid composition. Recent advances in our understanding of the biochemical mechanisms of seed oil biogenesis and the cloning of genes involved in fatty acid and oil metabolic pathways, have allowed the generation of oilseed crops that produce ‘designer oils’ tailored for specific applications and the conversion of high biomass crops into novel oleaginous crops. However, improvement of complex quantitative traits in oilseed crops remains more challenging as the underlying genetic determinants are still poorly understood. Technological advances in sequencing and computing have allowed the development of an association genetics method applicable to crops with complex genomes. Associative transcriptomics approaches and high throughput lipidomic profiling can be used to identify the genetic components controlling quantitative variation for lipid related traits in polyploid crops like oilseed rape and provide molecular tools for marker assisted breeding. In this review we are citing examples of traits with potential for bio-refining that can be harvested as co-products in seeds, but also in non-harvested biomass.

RAF/5/071: Enhancing Crop Nutrition and Soil and Water Management and Technology Transfer in Irrigated Systems for Increased Food Production and Income Generation (AFRA)

International Nuclear Information System (INIS)

Sijali, I.

2017-01-01

The overall objective is to enhance food security, income and the resilience of smallholder farmers through climate change adaptive, mitigation and coping strategies and specific objective to Improve water and nitrogen use efficiency under different irrigated cropping systems using quantifying nuclear technique. Technologies perfected at KALRO transferred to pastoral communities (Maasai land). Technologies included drip irrigation systems for vegetables and orchards, water harvesting ponds dam lining, Solar pump, greenhouse management techniques and introduction of new crops such as sweet potatoes, green grams and sorghums. A low-cost solar-powered irrigation pump has been developed by on-station testing and demonstration was done for a small solar pump

Comparison of energy inputs in glasshouse double crop (fall and summer crops) tomato production

Energy Technology Data Exchange (ETDEWEB)

Ozkan, Burhan; Ceylan, R. Figen; Kizilay, Hatice [Faculty of Agriculture, Department of Agricultural Economics, Akdeniz University, Antalya 07070 (Turkey)

2011-05-15

The study examines energy use patterns and the relationship between energy inputs and yield for double crop (fall and summer) glasshouse tomato production in Antalya province, where is one of the most important greenhouse centres in Turkey. The data of the study was retrieved from 37 fall and 25 summer glasshouse tomato producers via face to face survey in 2007. The research findings revealed energy use values for inputs such as manure, electricity, chemical fertilizer and fuel. While the average yield per hectare is 25025.4 kg for enterprises involved in tomato production in fall, it is 22392.9 kg for summer production. The overall energy consumption is higher in fall production with 81362.2 MJ ha{sup -1} in comparison to summer production 63023.2 MJ ha{sup -1}. In addition, the specific energy requirement is 3521.2 MJ t{sup -1} and 2814.4 MJ t{sup -1} for fall and summer production in order and the energy efficiency was found out to be 0.31 kg MJ{sup -1} and 0.36 kg MJ{sup -1} respectively. Finally, the energy relationship was tested using the production relationship. The findings indicated that direct energy sources are effective in tomato yield for both of the two seasons. More clearly, the most significant energy input was electrical energy for summer production and a combination of electrical energy, human power and machinery for fall production. Yet, excess and unconscious use of chemical ingredients in glasshouse tomato production was confirmed as energy derived from chemical drugs leaded a declination in the yield for fall season. Therefore, the paper revealed energy relationship for double crop glasshouse tomato production in Antalya, being a reference for similar production methodologies. (author)

Multi crop model climate risk country-level management design: case study on the Tanzanian maize production system

Science.gov (United States)

Chavez, E.

2015-12-01

Future climate projections indicate that a very serious consequence of post-industrial anthropogenic global warming is the likelihood of the greater frequency and intensity of extreme hydrometeorological events such as heat waves, droughts, storms, and floods. The design of national and international policies targeted at building more resilient and environmentally sustainable food systems needs to rely on access to robust and reliable data which is largely absent. In this context, the improvement of the modelling of current and future agricultural production losses using the unifying language of risk is paramount. In this study, we use a methodology that allows the integration of the current understanding of the various interacting systems of climate, agro-environment, crops, and the economy to determine short to long-term risk estimates of crop production loss, in different environmental, climate, and adaptation scenarios. This methodology is applied to Tanzania to assess optimum risk reduction and maize production increase paths in different climate scenarios. The simulations carried out use inputs from three different crop models (DSSAT, APSIM, WRSI) run in different technological scenarios and thus allowing to estimate crop model-driven risk exposure estimation bias. The results obtained also allow distinguishing different region-specific optimum climate risk reduction policies subject to historical as well as RCP2.5 and RCP8.5 climate scenarios. The region-specific risk profiles obtained provide a simple framework to determine cost-effective risk management policies for Tanzania and allow to optimally combine investments in risk reduction and risk transfer.

Socio-Environmental Impact Assessment of Oleaginous Crops for Biodiesel Production in Brazil

Directory of Open Access Journals (Sweden)

Geraldo Stachetti Rodrigues

2007-06-01

Full Text Available Socio-environmental impact assessments were carried out on oleaginous crops for biodiesel production under the context of expanding demand in five regions of Brazil. The study brought together representatives of the main interest groups in Delphi-type workshops. Major impacts are related with increases in demand for inputs, resources, and energy, with potential risks on water quality and habitat conservation. In some instances, management practices may improve soil quality, favoring habitats recovery. Crop intensification is expected to bring important contributions for farmer capacitation, income generation and sources diversity, as well as improved management and administration. Institutional especially designed local productive arrangements offer the best options for fostering sustainable development and avoiding environmental degradation risks, under the scenario of expanding demand on oleaginous crops for biodiesel production.

Production System of Peranakan Etawah Goat under Application of Feed Technology: Productivity and Economic Efficiency

Directory of Open Access Journals (Sweden)

Akhmad Sodiq

2009-09-01

Full Text Available Feed resources are the major constraint in increasing goat production in the village. The main constraints to goat raising are related to feeds (i the high cost of transport of crop residues and grass to the homesteads, (ii the low nutritive value of feeds used, particularly in the dry period. This research was design to evaluate goat productivity and economic efficiency of goat farming under application of feed technology production system in Peranakan Etawah goat farmer group of Gumelar Banyumas Central Java. All farmers were taken as respondents using census methods. On farm research with participative focused group discussion, indepth interview, and farm observation. Descriptive analysis and independent t test methods were used to analyze the data. Results of this study showed that there was a significant improvement goat productivity on production system with the application of feed technology. Body weight at weaning, survival rate till weaning, and doe productivity were increased 7%, 2% and 5%, respectively. There was no evidence of significant different of farmers income and economic efficiency before and after the applied feed technology (P>0.05. The calculation was based on cash flow. Before application, farmers income per year and economic efficiency were Rp14.404.520,00 and 1.21, then insignificantly improve into Rp16.487.100,00 and 1.27, respectively. (Animal Production 11(3: 202-208 (2009 Key Words: Livestock production system, Peranakan Etawah goat, feed technology aplication, productivity and economic efficiency

Production versus environmental impact trade-offs for Swiss cropping systems: a model-based approach

Science.gov (United States)

Necpalova, Magdalena; Lee, Juhwan; Six, Johan

2017-04-01

There is a growing need to improve sustainability of agricultural systems. The key focus remains on optimizing current production systems in order to deliver food security at low environmental costs. It is therefore essential to identify and evaluate agricultural management practices for their potential to maintain or increase productivity and mitigate climate change and N pollution. Previous research on Swiss cropping systems has been concentrated on increasing crop productivity and soil fertility. Thus, relatively little is known about management effects on net soil greenhouse gas (GHG) emissions and environmental N losses in the long-term. The aim of this study was to extrapolate findings from Swiss long-term field experiments and to evaluate the system-level sustainability of a wide range of cropping systems under conditions beyond field experimentation by comparing their crop productivity and impacts on soil carbon, net soil GHG emissions, NO3 leaching and soil N balance over 30 years. The DayCent model was previously parameterized for common Swiss crops and crop-specific management practices and evaluated for productivity, soil carbon dynamics and N2O emissions from Swiss cropping systems. Based on a prediction uncertainty criterion for crop productivity and soil carbon (rRMSEGM). The productivity of Swiss cropping systems was mainly driven by total N inputs to the systems. The GWP of systems ranged from -450 to 1309 kg CO2 eq ha-1 yr-1. All studied systems, except for ORG-RT-GM systems, acted as a source of net soil GHG emissions with the relative contribution of soil N2O emissions to GWP of more than 60%. The GWP of systems with CT decreased consistently with increasing use of organic manures (MIN>IN>ORG). NT relative to RT management showed to be more effective in reducing GWP from MIN systems due to reduced soil N2O emissions and positive effects on soil C sequestration. GM relative to CC management was shown to be more effective in mitigating NO3

Sustainable biochar effects for low carbon crop production: A 5-crop season field experiment on a low fertility soil from Central China

Science.gov (United States)

Liu, X.

2014-12-01

Biochar's effects on improving soil fertility, enhancing crop productivity and reducing greenhouse gases (GHGs) emission from croplands had been well addressed in numerous short-term experiments with biochar soil amendment (BSA) mostly in a single crop season / cropping year. However, the persistence of these effects, after a single biochar application, has not yet been well known due to limited long-term field studies so far. Large scale BSA in agriculture is often commented on the high cost due to large amount of biochar in a single application. Here, we try to show the persistence of biochar effects on soil fertility and crop productivity improvement as well as GHGs emission reduction, using data from a field experiment with BSA for 5 crop seasons in central North China. A single amendment of biochar was performed at rates of 0 (C0), 20 (C20) and 40 t ha-1 (C40) before sowing of the first crop season. Emissions of CO2, CH4 and N2O were monitored with static closed chamber method throughout the crop growing season for the 1st, 2nd and 5th cropping. Crop yield was measured and topsoil samples were collected at harvest of each crop season. BSA altered most of the soil physic-chemical properties with a significant increase over control in soil organic carbon (SOC) and available potassium (K) content. The increase in SOC and available K was consistent over the 5 crop seasons after BSA. Despite a significant yield increase in the first maize season, enhancement of crop yield was not consistent over crop seasons without corresponding to the changes in soil nutrient availability. BSA did not change seasonal total CO2 efflux but greatly reduced N2O emissions throughout the five seasons. This supported a stable nature of biochar carbon in soil, which played a consistent role in reducing N2O emission, which showed inter-annual variation with changes in temperature and soil moisture conditions. The biochar effect was much more consistent under C40 than under C20 and with

Assessment of crop growth and water productivity for five C3 species in semi-arid Inner Mongolia

NARCIS (Netherlands)

Yuan, M.; Zhang, L.; Gou, F.; Su, Z.; Spiertz, J.H.J.; Werf, van der W.

2013-01-01

Water availability is a key biophysical factor determining agricultural production potential. The FAO crop water response model AquaCrop was developed to estimate crop production under water limiting conditions. This model uses the normalized water productivity, WP* (g m-2 d-1), to estimate the

Meteorological risks and impacts on crop production systems in Belgium

Science.gov (United States)

Gobin, Anne

2013-04-01

the sensitive stages of summer crops increases and may be further aggravated by atmospheric moisture deficits and heat stress. Summer crops may therefore benefit from earlier planting dates and beneficial moisture conditions during early canopy development, but will suffer from increased drought and heat stress during crop maturity. During the harvesting stages, the number of waterlogged days increases in particular for tuber crops. Physically based crop models assist in understanding the links between different factors causing crop damage. The approach allows for assessing the meteorological impacts on crop growth due to the sensitive stages occurring earlier during the growing season and due to extreme weather events. Though average yields have risen continuously between 1947 and 2008 mainly due to technological advances, there is no evidence that relative tolerance to adverse weather conditions such as atmospheric moisture deficit and temperature extremes has changed.

Genetically Engineered Crops and Certified Organic Agriculture for Improving Nutrition Security in Africa and South Asia.

Science.gov (United States)

Pray, Carl; Ledermann, Samuel

2016-01-01

In Africa and South Asia, where nutrition insecurity is severe, two of the most prominent production technologies are genetically modified (GM) crops and certified organic agriculture. We analyze the potential impact pathways from agricultural production to nutrition. Our review of data and the literature reveals increasing farm-level income from cash crop production as the main pathway by which organic agriculture and GM agriculture improve nutrition. Potential secondary pathways include reduced prices of important food crops like maize due to GM maize production and increased food production using organic technology. Potential tertiary pathways are improvements in health due to reduced insecticide use. Challenges to the technologies achieving their impact include the politics of GM agriculture and the certification costs of organic agriculture. Given the importance of agricultural production in addressing nutrition security, accentuated by the post-2015 sustainable development agenda, the chapter concludes by stressing the importance of private and public sector research in improving the productivity and adoption of both GM and organic crops. In addition, the chapter reminds readers that increased farm income and productivity require complementary investments in health, education, food access and women's empowerment to actually improve nutrition security. © 2016 S. Karger AG, Basel.

Methods Used for Teaching Psychomotor Skills in Crop Production.

Science.gov (United States)

Osborne, Edward W.

1988-01-01

The purpose of this study was to determine the degree of psychomotor skill instruction in crop production provided by agricultural production teachers in Illinois and the methods used for this teaching. Responses from 79 of 100 teachers indicated that most do not have students observe or practice a procedure for skill improvement. More experienced…

Genetically modified crops and small-scale farmers: main opportunities and challenges.

Science.gov (United States)

Azadi, Hossein; Samiee, Atry; Mahmoudi, Hossein; Jouzi, Zeynab; Khachak, Parisa Rafiaani; De Maeyer, Philippe; Witlox, Frank

2016-01-01

Although some important features of genetically modified (GM) crops such as insect resistance, herbicide tolerance, and drought tolerance might seem to be beneficial for small-scale farmers, the adoption of GM technology by smallholders is still slight. Identifying pros and cons of using this technology is important to understand the impacts of GM crops on these farmers. This article reviews the main opportunities and challenges of GM crops for small-scale farmers in developing countries. The most significant advantages of GM crops include being independent to farm size, environment protection, improvement of occupational health issues, and the potential of bio-fortified crops to reduce malnutrition. Challenges faced by small-scale farmers for adoption of GM crops comprise availability and accessibility of GM crop seeds, seed dissemination and price, and the lack of adequate information. In addition, R&D and production costs in using GM crops make it difficult for these farmers to adopt the use of these crops. Moreover, intellectual property right regulations may deprive resource poor farmers from the advantages of GM technology. Finally, concerns on socio-economic and environment safety issues are also addressed in this paper.

Productivity and household welfare impact of technology adoption: Micro-level evidence from rural Ethiopia

NARCIS (Netherlands)

Mekonnen Melesse, Tigist

2017-01-01

This study evaluates the potential impact of improved agricultural technologies on smallholders’ crop productivity and welfare. We use household-level data from Ethiopian Rural Household Survey collected by IFPRI in 1989-2009. The survey covers around 1500 rural households drawn from four regions

Integrating large-scale data and RNA technology to protect crops from fungal pathogens

Directory of Open Access Journals (Sweden)

Ian Joseph Girard

2016-05-01

Full Text Available With a rapidly growing human population it is expected that plant science researchers and the agricultural community will need to increase food productivity using less arable land. This challenge is complicated by fungal pathogens and diseases, many of which can severely impact crop yield. Current measures to control fungal pathogens are either ineffective or have adverse effects on the agricultural enterprise. Thus, developing new strategies through research innovation to protect plants from pathogenic fungi is necessary to overcome these hurdles. RNA sequencing technologies are increasing our understanding of the underlying genes and gene regulatory networks mediating disease outcomes. The application of invigorating next generation sequencing strategies to study plant-pathogen interactions has and will provide unprecedented insight into the complex patterns of gene activity responsible for crop protection. However, questions remain about how biological processes in both the pathogen and the host are specified in space directly at the site of infection and over the infection period. The integration of cutting edge molecular and computational tools will provide plant scientists with the arsenal required to identify genes and molecules that play a role in plant protection. Large scale RNA sequence data can then be used to protect plants by targeting genes essential for pathogen viability in the production of stably transformed lines expressing RNA interference molecules, or through foliar applications of double stranded RNA.

Global Status of Genetically Modified Crops: Current Trends and Prospects

OpenAIRE

Hautea, Randy A.

2002-01-01

Modern biotechnology-facilitated crop improvement is undoubtedly one of the most significant technological developments in agriculture. The first wave of genetically-modified (GM) or transgenic crops include cultivars with important input traits such as herbicide tolerance and insect resistance. Future products are expected to provide benefits that could include tolerance to environmental stresses and enhanced nutritional content, which can be particularly valuable in crops that are important...

Regional crop gross primary production and yield estimation using fused Landsat-MODIS data

Science.gov (United States)

He, M.; Kimball, J. S.; Maneta, M. P.; Maxwell, B. D.; Moreno, A.

2017-12-01

Accurate crop yield assessments using satellite-based remote sensing are of interest for the design of regional policies that promote agricultural resiliency and food security. However, the application of current vegetation productivity algorithms derived from global satellite observations are generally too coarse to capture cropland heterogeneity. Merging information from sensors with reciprocal spatial and temporal resolution can improve the accuracy of these retrievals. In this study, we estimate annual crop yields for seven important crop types -alfalfa, barley, corn, durum wheat, peas, spring wheat and winter wheat over Montana, United States (U.S.) from 2008 to 2015. Yields are estimated as the product of gross primary production (GPP) and a crop-specific harvest index (HI) at 30 m spatial resolution. To calculate GPP we used a modified form of the MOD17 LUE algorithm driven by a 30 m 8-day fused NDVI dataset constructed by blending Landsat (5 or 7) and MODIS Terra reflectance data. The fused 30-m NDVI record shows good consistency with the original Landsat and MODIS data, but provides better spatiotemporal information on cropland vegetation growth. The resulting GPP estimates capture characteristic cropland patterns and seasonal variations, while the estimated annual 30 m crop yield results correspond favorably with county-level crop yield data (r=0.96, pcrop yield performance was generally lower, but still favorable in relation to field-scale crop yield surveys (r=0.42, p<0.01). Our methods and results are suitable for operational applications at regional scales.

Monitoring Crop Productivity over the U.S. Corn Belt using an Improved Light Use Efficiency Model

Science.gov (United States)

Wu, X.; Xiao, X.; Zhang, Y.; Qin, Y.; Doughty, R.

2017-12-01

Large-scale monitoring of crop yield is of great significance for forecasting food production and prices and ensuring food security. Satellite data that provide temporally and spatially continuous information that by themselves or in combination with other data or models, raises possibilities to monitor and understand agricultural productivity regionally. In this study, we first used an improved light use efficiency model-Vegetation Photosynthesis Model (VPM) to simulate the gross primary production (GPP). Model evaluation showed that the simulated GPP (GPPVPM) could well captured the spatio-temporal variation of GPP derived from FLUXNET sites. Then we applied the GPPVPM to further monitor crop productivity for corn and soybean over the U.S. Corn Belt and benchmarked with county-level crop yield statistics. We found VPM-based approach provides pretty good estimates (R2 = 0.88, slope = 1.03). We further showed the impacts of climate extremes on the crop productivity and carbon use efficiency. The study indicates the great potential of VPM in estimating crop yield and in understanding of crop yield responses to climate variability and change.

Household nutrition and income impacts of using dairy technologies in mixed crop-livestock production systems

NARCIS (Netherlands)

Gunte, Kebebe

2017-01-01

Technologies like improved breeds of dairy cows and improved forages have the potential to significantly increase dairy cow productivity and farmers' profits in developing countries. However, adoption of such technologies has been low in Ethiopia, despite numerous efforts to disseminate the

Identity-based estimation of greenhouse gas emissions from crop production

DEFF Research Database (Denmark)

Bennetzen, Eskild Hohlmann; Smith, Pete; Soussana, Jean-Francois

2012-01-01

reduction of emissions i.e. reducing emissions per unit of agricultural product rather than the absolute emissions per se. Hence the system productivity must be included in the same analysis. This paper presents the Kaya- Porter identity, derived from the Kaya identity, as a new way to calculate GHG...... (ha). These separate elements in the identity can be targeted in emissions reduction and mitigation policies and are useful to analyse past and current trends in emissions and to explore future scenarios. Using the Kaya-Porter identity we have performed a case study on Danish crop production and find...... emissions to have been reduced by 12% from 1992 to 2008, whilst yields per unit area have remained constant. Both land-based emissions and energy-based emissions have decreased, mainly due to a 41% reduction in nitrogen fertilizer use. The initial identity based analysis for crop production presented here...

Impacts of Rural Labor Resource Change on the Technical Efficiency of Crop Production in China

Directory of Open Access Journals (Sweden)

Ning Yin

2017-03-01

Full Text Available This paper probes effects of the evolvement of labor resources on technical efficiency in crop production in rural China. Based on twelve years of data on crop production of 30 provinces in China, a stochastic frontier production function model is used to measure crop production efficiency in three crop-functional areas—the production area, the consumption area, and the balanced area. Then effects of both quantity and quality change in labor force on technical efficiency in different regions of China are analyzed. Results show that rural China generally has an increasing number of employees shifted to non-agricultural sectors and a decreasing trend of the stock of human capital. However, both these two changes in rural labor force have significantly positive effects on improving crop production efficiency. In addition, China’s technical inefficiency is at an average of 22.2%. Dynamically, the technical efficiencies show a tendency to rise steadily throughout China and in three areas, while the consumption area possesses the highest technical efficiency. Those results may lend some experience for other countries that are currently experiencing rural labor force and economic transition.

Importance and condition of forage crops seed production in agriculture of the Republic of Serbia

Directory of Open Access Journals (Sweden)

Đokić Dragoslav

2013-01-01

Full Text Available For contemporary and economical livestock production, especially cattle and sheep raising, it is necessary to achieve high production of livestock feed while reducing production costs. Improving the production of perennial grasses and legumes creates a good basis for the development of livestock production in different agro-ecological conditions of Serbia. It also establishes a link between farming and animal husbandry, which is of particular importance for the preservation and higher fertility of arable land and the protection of agro-ecosystems. An important factor for the cheaper production of livestock feed is the possibility to provide sufficient quantities of quality seeds at affordable prices. Production of quality seeds of local varieties of perennial legumes is possible to obtain sufficient amounts of good quality forage. Current situation in forage crop seed production of the Republic of Serbia is unsatisfactory because the seed of perennial grasses are mostly imported. Domestic production of alfalfa, red clover and birdsfoot trefoil met domestic needs only in some years. Seed of imported varieties are often not satisfactory because those varieties are not adapted to our local agro-ecological conditions. The present results provide the basis and direction for further researches that may provide solutions to increase seed yields and which will be widely accepted in practice, which will make the production more cost-effective. Institute for forage crops Kruševac is making a significant contribution to the development of technology of seed productions, especially alfalfa, red clover and perennial grasses. Therefore the role of the Institute is very important and necessary link between production, processing and trading seeds of perennial legumes and grasses in Serbia.

Plant-based assessment of inherent soil productivity and contributions to China's cereal crop yield increase since 1980.

Directory of Open Access Journals (Sweden)

Mingsheng Fan

Full Text Available OBJECTIVE: China's food production has increased 6-fold during the past half-century, thanks to increased yields resulting from the management intensification, accomplished through greater inputs of fertilizer, water, new crop strains, and other Green Revolution's technologies. Yet, changes in underlying quality of soils and their effects on yield increase remain to be determined. Here, we provide a first attempt to quantify historical changes in inherent soil productivity and their contributions to the increase in yield. METHODS: The assessment was conducted based on data-set derived from 7410 on-farm trials, 8 long-term experiments and an inventory of soil organic matter concentrations of arable land. RESULTS: Results show that even without organic and inorganic fertilizer addition crop yield from on-farm trials conducted in the 2000s was significantly higher compared with those in the 1980s - the increase ranged from 0.73 to 1.76 Mg/ha for China's major irrigated cereal-based cropping systems. The increase in on-farm yield in control plot since 1980s was due primarily to the enhancement of soil-related factors, and reflected inherent soil productivity improvement. The latter led to higher and stable yield with adoption of improved management practices, and contributed 43% to the increase in yield for wheat and 22% for maize in the north China, and, 31%, 35% and 22% for early and late rice in south China and for single rice crop in the Yangtze River Basin since 1980. CONCLUSIONS: Thus, without an improvement in inherent soil productivity, the 'Agricultural Miracle in China' would not have happened. A comprehensive strategy of inherent soil productivity improvement in China, accomplished through combining engineering-based measures with biological-approaches, may be an important lesson for the developing world. We propose that advancing food security in 21st century for both China and other parts of world will depend on continuously improving

Periphyton crops and productivity in a reactor thermal effluent

International Nuclear Information System (INIS)

Tilly, L.J.

1975-01-01

Samples of periphyton grown for two weeks on microscope slides in surface waters of the reactor cooling reservoir, Par Pond, were examined for differences in species composition, diversity, standing crop, and 14 C uptake relatable to 7 positions in the thermal effluent. For stations which differed in average temperature by less than 5 0 C, weight specific productivity differed by a factor of 7. Periphyton biomass differed more than fivefold between stations 5.5 0 C apart. For most incubation intervals, both weight specific productivity and accumulated crop correlated highly with the average growing temperature, but slopes of regressions from consecutive periods often differed greatly while species composition and temperauture regime changed only slightly. Recent experiments indicate that observed differences may be due to interactions between nutrients and temperatures. (U.S.)

Alternative crops

International Nuclear Information System (INIS)

Andreasen, L.M.; Boon, A.D.

1992-01-01

Surplus cereal production in the EEC and decreasing product prices, mainly for cereals, has prompted considerable interest for new earnings in arable farming. The objective was to examine whether suggested new crops (fibre, oil, medicinal and alternative grains crops) could be considered as real alternatives. Whether a specific crop can compete economically with cereals and whether there is a market demand for the crop is analyzed. The described possibilities will result in ca. 50,000 hectares of new crops. It is expected that they would not immediately provide increased earnings, but in the long run expected price developments are more positive than for cereals. The area for new crops will not solve the current surplus cereal problem as the area used for new crops is only 3% of that used for cereals. Preconditions for many new crops is further research activities and development work as well as the establishment of processing units and organizational initiatives. Presumably, it is stated, there will then be a basis for a profitable production of new crops for some farmers. (AB) (47 refs.)

Effect of pre-treatments on methane production potential of energy crops and crop residues

Energy Technology Data Exchange (ETDEWEB)

Lehtomaki, A.; Ronkainen; Rintala, J.A. [Jyvaskla Univ. (Finland). Dept. of Biological and Environmental Sciences; Viinikainen, T.A. [Jyvaskla Univ. (Finland). Dept. of Chemistry

2004-07-01

Energy crops, that is, crops grown specifically for energy purposes are an alternative to food production in areas with sufficient agricultural land. Crop residues are also a potential source of energy. The anaerobic digestion of solid materials is limited by hydrolysis of complex polymeric substances such as lignocellulose. The methane producing potential of ligno cellulosic material is to pretreat the substrate in order to break up the polymer chains to more easily accessible soluble compounds. In this study, three different substrates were used: sugar beet tops, grass hay, and straw of oats. Biological pretreatments were the following: enzyme treatment, composting, white-rot fungi treatment. Also, pretreatment in water was tried. Chemical pretreatments included peracetic acid treatment, and treatment with two different alkalis. Alkaline pretreatments of hay and sugar beet tops have the potential to improve the methane yield. For instance, the yield of grass hay was increased 15 per cent by one particular alkaline treatment. Straw did not respond to any of the treatments tried. 18 refs., 1 tab., 2 figs.

Integration of biochar and legumes in summer gap for enhancing productivity of wheat under cereal based cropping system

International Nuclear Information System (INIS)

Jalal, F.; Munif, F.; Khan, M. J.

2016-01-01

Biochar application is gaining popularity in agriculture system as prime technology in sustainable context. Field experiments were conducted at the Research Farm of the University of Agriculture Peshawar, during 2011-2013. Wheat-maize-wheat cropping pattern was followed with the adjustment of legumes in summer gap (land available after wheat harvest till maize sowing). Legumes i.e., mungbean, cowpea and Sesbania with a fallow were adjusted in the summer gap with and without biochar application. Biochar was applied at the rate of 0 and 50 t ha-1 with four N levels of 0, 60, 90 and 120 kg ha-1 to subsequent wheat crop. Biohcar application and plots previously sown with legumes improved thousand grain weight of wheat crop. Nitrogen application increased thousand spikes m-2, grains weight, grain and biological yield. It is concluded that integration of biochar and legumes could be a useful strategy for enhancing the overall farm profitability and productivity of cereal-based systems by providing increased yields from this additional summer gap crop. (author)

Enhancing the Feed Capacity of Horticulture Agro-Ecosystem Through Technology for Goat Production

Directory of Open Access Journals (Sweden)

Simon P Ginting

2011-09-01

Full Text Available The availability of feed and their efficiency of use throughout the year represent the most important constraint affecting the productivity of animals in any agro-ecosystems. Beside being the largest contributor to the total production cost, logistically feeds need to be available on a daily basis across the animal’s life time. In order to be competitive, goat production system must be directed toward the optimum utilization of inconventional feedstuffs such as crop residues and agro-industrial by-products. The horticulture crops provide various crop-residues and by products from the processing of its main products. These biomass are potential feedstuffs that could be used to support the production of goats. The processing of passion fruits (Passiflora edulis yield by products such as fruit shells and seeds. These products are good energy and protein sources for growing goats. Oriental radish (Raphanus sativus by-products composed by damaged root parts and culls have high digestible energy and low ether extract content, but have very high moisture content. The pineapple by-products composed by the peel and bagasse of the fruit could be used as energy source for goats. Other horticulture by-products or residues such as citrus pulp, abandoned citrus fruit, forages from Ipomea batatas are of great potential as feeds for goat production. Preserving technology like ensiling could be implemented in utilising those biomass categorized as wet by-products such as pineapple and oriental radish by-products. The technology of complete feed is an effective means in utilizing some of those products with relatively low palatability or to increase its inclusion level in diets. Introducing shade-tolerant forage species as intercrops such as Stenotaphrum secundatum, Brachiaria humidicola and Arachis pintoi in the citrus plantation should increase feed capacity of the area. The multi-purpose trees such as Indigofera sp. and Calliandra calothyrsus both are

Weather based risks and insurances for crop production in Belgium

Science.gov (United States)

Gobin, Anne

2014-05-01

change will stress this further and impacts on crop growth are expected to be twofold, owing to the sensitive stages occurring earlier during the growing season and to the changes in return period of extreme weather events. Though average yields have risen continuously due to technological advances, there is no evidence that relative tolerance to adverse weather events has improved. The research is funded by the Belgian Science Policy Organisation (Belspo) under contract nr SD/RI/03A.

Ozone phytotoxicity evaluation and prediction of crops production in tropical regions

Science.gov (United States)

Mohammed, Nurul Izma; Ramli, Nor Azam; Yahya, Ahmad Shukri

2013-04-01

Increasing ozone concentration in the atmosphere can threaten food security due to its effects on crop production. Since the 1980s, ozone has been believed to be the most damaging air pollutant to crops. In Malaysia, there is no index to indicate the reduction of crops due to the exposure of ozone. Therefore, this study aimed to identify the accumulated exposure over a threshold of X ppb (AOTX) indexes in assessing crop reduction in Malaysia. In European countries, crop response to ozone exposure is mostly expressed as AOT40. This study was designed to evaluate and predict crop reduction in tropical regions and in particular, the Malaysian climate, by adopting the AOT40 index method and modifying it based on Malaysian air quality and crop data. Nine AOTX indexes (AOT0, AOT5, AOT10, AOT15, AOT20, AOT25, AOT30, AOT40, and AOT50) were analyzed, crop responses tested and reduction in crops predicted. The results showed that the AOT50 resulted in the highest reduction in crops and the highest R2 value between the AOT50 and the crops reduction from the linear regression analysis. Hence, this study suggests that the AOT50 index is the most suitable index to estimate the potential ozone impact on crops in tropical regions. The result showed that the critical level for AOT50 index if the estimated crop reduction is 5% was 1336 ppb h. Additionally, the results indicated that the AOT40 index in Malaysia gave a minimum percentage of 6% crop reduction; as contrasted with the European guideline of 5% (due to differences in the climate e.g., average amount of sunshine).

Risk management in crop production based on the regional index

Directory of Open Access Journals (Sweden)

Kokot Željko

2017-01-01

Full Text Available Regional index insurance is one of the newer instruments for reducing losses in crop production. The regional index indicates the average yield or average production value in a region, representing the basis for the premium calculation and insurance benefits. The main advantage of this insurance model is that it does not require the damage assessment, which is one of major problems in the relationship between the insured and insurer. In the case of corn, wheat and sunflower production as the most important crops in the region of Ada municipality, the authors describe the methodology of application of the analysed insurance system. Implementation of this contemporary form of insurance in Serbia would reduce the negative financial consequences in agricultural production. The abovementioned model of insurance can be seen as a significant alternative to conventional insurance, which can increase insured area and number of insured, and trust and confidence in insurance companies would also be restored.

Nitrogen use efficiency and crop production: Patterns of regional variation in the United States, 1987-2012.

Science.gov (United States)

Swaney, Dennis P; Howarth, Robert W; Hong, Bongghi

2018-04-17

National-level summaries of crop production and nutrient use efficiency, important for international comparisons, only partially elucidate agricultural dynamics within a country. Agricultural production and associated environmental impacts in large countries vary significantly because of regional differences in crops, climate, resource use and production practices. Here, we review patterns of regional crop production, nitrogen use efficiency (NUE), and major inputs of nitrogen to US crops over 1987-2012, based on the Farm Resource Regions developed by the Economic Research Service (USDA-ERS). Across the US, NUE generally decreased over time over the period studied, mainly due to increased use in mineral N fertilizer above crop N requirements. The Heartland region dominates production of major crops and thus tends to drive national patterns, showing linear response of crop production to nitrogen inputs broadly consistent with an earlier analysis of global patterns of country-scale data by Lassaletta et al. (2014). Most other regions show similar responses, but the Eastern Uplands region shows a negative response to nitrogen inputs, and the Southern Seaboard shows no significant relationship. The regional differences appear as two branches in the response of aggregate production to N inputs on a cropland area basis, but not on a total area basis, suggesting that the type of scaling used is critical under changing cropland area. Nitrogen use efficiency (NUE) is positively associated with fertilizer as a percentage of N inputs in four regions, and all regions considered together. NUE is positively associated with crop N fixation in all regions except Northern Great Plains. It is negatively associated with manure (livestock excretion); in the US, manure is still treated largely as a waste to be managed rather than a nutrient resource. This significant regional variation in patterns of crop production and NUE vs N inputs, has implications for environmental quality and

Crop stress detection and classification using hyperspectral remote sensing

Science.gov (United States)

Irby, Jon Trenton

Agricultural production has observed many changes in technology over the last 20 years. Producers are able to utilize technologies such as site-specific applicators and remotely sensed data to assist with decision making for best management practices which can improve crop production and provide protection to the environment. It is known that plant stress can interfere with photosynthetic reactions within the plant and/or the physical structure of the plant. Common types of stress associated with agricultural crops include herbicide induced stress, nutrient stress, and drought stress from lack of water. Herbicide induced crop stress is not a new problem. However, with increased acreage being planting in varieties/hybrids that contain herbicide resistant traits, herbicide injury to non-target crops will continue to be problematic for producers. With rapid adoption of herbicide-tolerant cropping systems, it is likely that herbicide induced stress will continue to be a major concern. To date, commercially available herbicide-tolerant varieties/hybrids contain traits which allow herbicides like glyphosate and glufosinate-ammonium to be applied as a broadcast application during the growing season. Both glyphosate and glufosinate-ammonium are broad spectrum herbicides which have activity on a large number of plant species, including major crops like non-transgenic soybean, corn, and cotton. Therefore, it is possible for crop stress from herbicide applications to occur in neighboring fields that contain susceptible crop varieties/hybrids. Nutrient and moisture stress as well as stress caused by herbicide applications can interact to influence yields in agricultural fields. If remotely sensed data can be used to accurately identify specific levels of crop stress, it is possible that producers can use this information to better assist them in crop management to maximize yields and protect their investments. This research was conducted to evaluate classification of specific

Risk of water scarcity and water policy implications for crop production in the Ebro Basin in Spain

Science.gov (United States)

Quiroga, S.; Fernández-Haddad, Z.; Iglesias, A.

2010-08-01

The increasing pressure on water systems in the Mediterranean enhances existing water conflicts and threatens water supply for agriculture. In this context, one of the main priorities for agricultural research and public policy is the adaptation of crop yields to water pressures. This paper focuses on the evaluation of hydrological risk and water policy implications for food production. Our methodological approach includes four steps. For the first step, we estimate the impacts of rainfall and irrigation water on crop yields. However, this study is not limited to general crop production functions since it also considers the linkages between those economic and biophysical aspects which may have an important effect on crop productivity. We use statistical models of yield response to address how hydrological variables affect the yield of the main Mediterranean crops in the Ebro River Basin. In the second step, this study takes into consideration the effects of those interactions and analyzes gross value added sensitivity to crop production changes. We then use Montecarlo simulations to characterize crop yield risk to water variability. Finally we evaluate some policy scenarios with irrigated area adjustments that could cope in a context of increased water scarcity. A substantial decrease in irrigated land, of up to 30% of total, results in only moderate losses of crop productivity. The response is crop and region specific and may serve to prioritise adaptation strategies.

Cover Crop Biomass Harvest Influences Cotton Nitrogen Utilization and Productivity

Directory of Open Access Journals (Sweden)

F. Ducamp

2012-01-01

Full Text Available There is a potential in the southeastern US to harvest winter cover crops from cotton (Gossypium hirsutum L. fields for biofuels or animal feed use, but this could impact yields and nitrogen (N fertilizer response. An experiment was established to examine rye (Secale cereale L. residue management (RM and N rates on cotton productivity. Three RM treatments (no winter cover crop (NC, residue removed (REM and residue retained (RET and four N rates for cotton were studied. Cotton population, leaf and plant N concentration, cotton biomass and N uptake at first square, and cotton biomass production between first square and cutout were higher for RET, followed by REM and NC. However, leaf N concentration at early bloom and N concentration in the cotton biomass between first square and cutout were higher for NC, followed by REM and RET. Seed cotton yield response to N interacted with year and RM, but yields were greater with RET followed by REM both years. These results indicate that a rye cover crop can be beneficial for cotton, especially during hot and dry years. Long-term studies would be required to completely understand the effect of rye residue harvest on cotton production under conservation tillage.

Enhancing Soil Productivity Using a Multi-Crop Rotation and Beef Cattle Grazing

Science.gov (United States)

Şentürklü, Songül; Landblom, Douglas; Cihacek, Larry; Brevik, Eric

2016-04-01

Agricultural production systems that include complimentary plant, soil and animal interaction contribute to sustainability. In sustainable livestock systems integrated with crop production, the soil resource is impacted positively. The goal of this research was to maximize beef cattle and crop economic yield, while improving the soil resource by increasing soil organic matter (SOM) and subsequently seasonal soil nitrogen fertility over a 5-year period (2011-2015). Each experimental crop field used in the study was 1.74 ha. Small-seeded crops were planted using a JD 1590 No-Till drill. Corn (C) and sunflowers (SF) were planted using a JD 7000 No-Till planter. The cropping sequence used in the study was SF, hard red spring wheat (HRSW), fall seeded winter triticale-hairy vetch (T-HV), spring harvested for hay/mid-June seeded 7-species cover crop (CC; SF, Everleaf Oat, Flex Winter Pea, HV, Winfred Forage Rape, Ethiopian Cabbage, Hunter Leaf Turnip), C (85-day var.), and field pea-barley intercrop (PBY). The HRSW and SF were harvested as cash crops and the PBY, C, and CC were harvested by grazing cattle. In the system, yearling beef steers grazed PBY and unharvested C before feedlot entry, and after weaning, gestating cows grazed CC. Seasonal soil nitrogen fertility was measured at 0-15, 15-30, and 30-61 cm depths approximately every two weeks from June to October, 2014. The regression illustrating the relationship between SOM and average seasonal available mineral nitrogen shows that for each percentage increase in SOM there is a corresponding N increase of 1.47 kg/ha. Nitrogen fertilizer applications for the 5-year period of the study were variable; however, the overall trend was for reduced fertilizer requirement as SOM increased. At the same time, grain, oilseed, and annual forage crop yields increased year over year (2011-2015) except for the 2014 crop year, when above average precipitation delayed seeding and early frost killed the C and SF crops prematurely

Resources Use Efficiency In Food Crop Production In Ekiti State ...

African Journals Online (AJOL)

Marginal value productivity of resources were computed and compared with the acquisition/prices of these resources. Result of regression analysis indicates that farm size, fertilizer and purchased inputs were significant inputs that accounted for variation in the output of food crops. The Marginal Value Product (MVP) of all ...

No-till Organic Soybean Production Following a Fall-planted Rye Cover Crop

OpenAIRE

Porter, Paul; Feyereisen, Gary; De Bruin, Jason; Johnson, Gregg

2005-01-01

The conventional corn-soybean rotation in the United States (USA) is a leaky system with respect to nitrate-nitrogen (nitrate-N), in part because these crops grow only five months of the year. Ecosystem functioning can be improved with the use of an appropriate fall-planted cover crop, but this practice is not common. Organic soybean production in the USA typically relies on delayed planting, crop rotation, intensive harrowing and interrow cultivation for weed control. Research on timing of ...

Response to issues on GM agriculture in Africa: Are transgenic crops safe?

Directory of Open Access Journals (Sweden)

Adenle Ademola A

2011-10-01

Full Text Available Abstract The controversies surrounding transgenic crops, often called Genetically Modified Organisms (GMOs, call for a need to raise the level of public awareness of Genetic Modification (GM technology in Africa. This should be accomplished by educating the public about the potential benefits and risks that may be associated with this new technology. In the last 15 years, GM crop producing countries have benefited from adoption of this new technology in the form of improved crop productivity, food security, and quality of life. The increased income to resource-poor farmers is a key benefit at the individual level especially as most countries using this technology are in the developing world, including three African countries (South Africa, Burkina Faso and Egypt. Despite clear benefits to countries and farmers who grow GMOs, many people are concerned about suspected potential risks associated with GMOs. This sparks debate as to whether GM technology should be adopted or not. Given the concerns regarding the safety of GMO products, thorough scientific investigation of safe application of GMOs is required. The objective of this paper is to respond to the issues of GM agriculture in Africa and some of the issues surrounding the adoption of GM crops between developed and developing countries. In this article, I analyse relevant papers relating to the adoption of GM technology particularly in developing countries including the few African countries that have adopted GM crops. The issues discussed span a wide range including: safety; potential benefits and risks; disputes between the United States of America (USA and the European Union (EU over adoption of GM crops with a focus on Africa continent. This article is concluded by summarising the issues raised and how GM technology can be adopted for agricultural development in Africa.

Response to issues on GM agriculture in Africa: Are transgenic crops safe?

Science.gov (United States)

Adenle, Ademola A

2011-10-08

The controversies surrounding transgenic crops, often called Genetically Modified Organisms (GMOs), call for a need to raise the level of public awareness of Genetic Modification (GM) technology in Africa. This should be accomplished by educating the public about the potential benefits and risks that may be associated with this new technology. In the last 15 years, GM crop producing countries have benefited from adoption of this new technology in the form of improved crop productivity, food security, and quality of life. The increased income to resource-poor farmers is a key benefit at the individual level especially as most countries using this technology are in the developing world, including three African countries (South Africa, Burkina Faso and Egypt). Despite clear benefits to countries and farmers who grow GMOs, many people are concerned about suspected potential risks associated with GMOs. This sparks debate as to whether GM technology should be adopted or not. Given the concerns regarding the safety of GMO products, thorough scientific investigation of safe application of GMOs is required. The objective of this paper is to respond to the issues of GM agriculture in Africa and some of the issues surrounding the adoption of GM crops between developed and developing countries. In this article, I analyse relevant papers relating to the adoption of GM technology particularly in developing countries including the few African countries that have adopted GM crops. The issues discussed span a wide range including: safety; potential benefits and risks; disputes between the United States of America (USA) and the European Union (EU) over adoption of GM crops with a focus on Africa continent. This article is concluded by summarising the issues raised and how GM technology can be adopted for agricultural development in Africa.

Benefits of seasonal forecasts of crop yields

Science.gov (United States)

Sakurai, G.; Okada, M.; Nishimori, M.; Yokozawa, M.

2017-12-01

Major factors behind recent fluctuations in food prices include increased biofuel production and oil price fluctuations. In addition, several extreme climate events that reduced worldwide food production coincided with upward spikes in food prices. The stabilization of crop yields is one of the most important tasks to stabilize food prices and thereby enhance food security. Recent development of technologies related to crop modeling and seasonal weather forecasting has made it possible to forecast future crop yields for maize and soybean. However, the effective use of these technologies remains limited. Here we present the potential benefits of seasonal crop-yield forecasts on a global scale for choice of planting day. For this purpose, we used a model (PRYSBI-2) that can well replicate past crop yields both for maize and soybean. This model system uses a Bayesian statistical approach to estimate the parameters of a basic process-based model of crop growth. The spatial variability of model parameters was considered by estimating the posterior distribution of the parameters from historical yield data by using the Markov-chain Monte Carlo (MCMC) method with a resolution of 1.125° × 1.125°. The posterior distributions of model parameters were estimated for each spatial grid with 30 000 MCMC steps of 10 chains each. By using this model and the estimated parameter distributions, we were able to estimate not only crop yield but also levels of associated uncertainty. We found that the global average crop yield increased about 30% as the result of the optimal selection of planting day and that the seasonal forecast of crop yield had a large benefit in and near the eastern part of Brazil and India for maize and the northern area of China for soybean. In these countries, the effects of El Niño and Indian Ocean dipole are large. The results highlight the importance of developing a system to forecast global crop yields.

Agricultural field reclamation utilizing native grass crop production

Science.gov (United States)

J. Cure

2013-01-01

Developing a method of agricultural field reclamation to native grasses in the Lower San Pedro Watershed could prove to be a valuable tool for educational and practical purposes. Agricultural field reclamation utilizing native grass crop production will address water table depletion, soil degradation and the economic viability of the communities within the watershed....

Impact of chashma right-canal on energy-inputs and crop production in dera ismail khan

International Nuclear Information System (INIS)

Khan, M.A.; Rehman, A.; Singh, G.

2005-01-01

The main objective of the present study was to investigate the patterns of energy-consumption and their relationship with crop-production and poverty-alleviation of the farming community, before and after the completion of Chashma Right-Bank Canal (CRBC) Project. A survey was made of daily inputs of energy for crop-production operations on more than 60 crop plots of 10 farms in three villages. The selection of farms in the villages was based on the financial condition of the farmers, as judged by the main power-source (bullock or tractor) that the farmer uses on his farm. Sources of energy recorded on biweekly basis were: human labor, bullocks and tractors. Crops-yields and values of output were recorded. Energy-inputs were computed on per hectare basis by summing the energy inputs to all crop-plots. Results indicated that the use of tractors does result in a reduction of human labor-hours and bullock-energy on per hectare basis. Due to lack of a permanent source of irrigation (crops were dependent on rain and floodwater), the crop-yield in the study areas was low before CRBC improvement work. Moreover, floods also damaged the crops on some plots before harvesting; therefore the consumption of energy on both bullock-operated farms (BOF) and Tractor-Operated Farms (TOF) was very low in the 1992-93 year. Post CRBC project, during 1997-98 and 2000-2001, the farms used more energy. In 1997-98, TOF obtained higher wheat-yields than BOF. However, in 2000-2001, both BOF and TOF were using tractors as their main power source, which indirectly indicated a reduction 'in poverty. As the yields and therefore crop-values were higher on TOF than BOF, the TOF obtained higher gross margins. Cost of production was low in 1992-93, but the crop-values were also low, so the gross margins remained low. Results indicate that there will be an increase in production and a reduction in cost of production through mechanized farming, however, there will be an increase in energy

A crop production ecology (CPE) approach to sustainable production of biomass for food, feed and fuel

NARCIS (Netherlands)

Haverkort, A.J.; Bindraban, P.S.; Conijn, J.G.; Ruijter, de F.J.

2009-01-01

With the rapid increase in demand for agricultural products for food, feed and fuel, concerns are growing about sustainability issues. Can agricultural production meet the needs of increasing numbers of people consuming more animal products and using a larger share of crops as fuel for transport,

Nuclear techniques to study the role of mycorrhiza in increasing food crop production

International Nuclear Information System (INIS)

1985-07-01

A group of consultants, whose names are listed at the end of this publication were invited by the FAO/IAEA Division to Vienna from 16-20 November 1981 to review, together with the Division's staff, the state-of-the-art regarding Vascular-arbuscular-mycorrhizal symbiosis with various food crops, to assess the useful role of the association in food crop production, and to recommend inputs that the Joint FAO/IAEA Division could make to promote research which might lead to the exploitation of VAM for increased crop production. The reports presented at the meeting covered several topics, including the ecology of the VAM fungus, mechanism of VAM infection, factors affecting the establishment of an effective symbiosis with food crops, mechanisms for enhanced nutrient availability to mycorrhizal plants, increased tolerance of mycorrhizal plants to adverse environmental conditions, inoculum production and field inoculation procedures. These reports, together with the experimental plans and recommendations made at the meeting, are embodied in this unpriced Technical Document. Separate abstracts were prepared for the various presentations at this meeting

Management of agroforestry systems for enhancing resource use efficiency and crop productivity

International Nuclear Information System (INIS)

2008-11-01

Agroforestry is a low-input system which combines trees with crops in various combinations or sequences. It is an alternative to intensive cropping systems, which rely on large inputs of manufactured fertilizers and other external inputs to sustain production. Agroforestry also has the potential to reduce risk through diversification of a variety of products, including food, fuelwood and animal fodder. Other perceived benefits include enhanced nutrient and water use efficiencies, reduced nutrient leaching to groundwater and improved soil physical and biological properties. The use of leguminous or actinorhizal trees may further enhance these benefits because of their capacity to fix atmospheric nitrogen. Depending on the type of agroforestry system and the management practices employed, a substantial portion of this fixed nitrogen can be transferred to companion crops and to the soil. In considering the overall productivity of agroforestry systems, it is essential to investigate the competition or complementarity in the capture and partitioning of resources between tree and crop components. This is especially true for nutrients and water, usually the two most limiting factors influencing crop growth. The focus of this coordinated research project (CRP) was to evaluate the efficacy of various agroforestry systems used in Member States in terms of crop productivity, resource use efficiency and improvements in soil properties. The use of isotopes and nuclear techniques was essential for understanding the dynamics of nutrients and water in agroforestry systems. The contribution of nitrogen from fertilizers and leguminous trees to soil and crops was studied using both direct and indirect 15 N labelling techniques. The cycling of carbon from trees or crops to soil was studied using natural variations in the 13 C signatures of the soils and the different species. The soil moisture neutron probe in conjunction with tensionics was used to monitor soil water status and

Best management practices: Managing cropping systems for soil protection and bioenergy production

Science.gov (United States)

Interest in renewable alternatives to fossil fuels has increased. Crop residue such as corn stover or wheat straw can be used for bioenergy including a substitution for natural gas or coal. Harvesting crop residue needs to be managed to protect the soil and future soil productivity. The amount of bi...

Plant biotechnology: transgenic crops.

Science.gov (United States)

Shewry, Peter R; Jones, Huw D; Halford, Nigel G

2008-01-01

Transgenesis is an important adjunct to classical plant breeding, in that it allows the targeted manipulation of specific characters using genes from a range of sources. The current status of crop transformation is reviewed, including methods of gene transfer, the selection of transformed plants and control of transgene expression. The application of genetic modification technology to specific traits is then discussed, including input traits relating to crop production (herbicide tolerance and resistance to insects, pathogens and abiotic stresses) and output traits relating to the composition and quality of the harvested organs. The latter include improving the nutritional quality for consumers as well as the improvement of functional properties for food processing.

Crop modelling for integrated assessment of risk to food production from climate change

DEFF Research Database (Denmark)

Ewert, F.; Rötter, R.P.; Bindi, M.

2015-01-01

. However, progress on the number of simulated crops, uncertainty propagation related to model parameters and structure, adaptations and scaling are less advanced and lagging behind IAM demands. The limitations are considered substantial and apply to a different extent to all crop models. Overcoming...... climate change risks to food production and to which extent crop models comply with IAM demands. Considerable progress has been made in modelling effects of climate variables, where crop models best satisfy IAM demands. Demands are partly satisfied for simulating commonly required assessment variables...

Regional economic impacts of biomass based energy service use: A comparison across crops and technologies for East Styria, Austria

International Nuclear Information System (INIS)

Trink, Thomas; Schmid, Christoph; Schinko, Thomas; Steininger, Karl W.; Loibnegger, Thomas; Kettner, Claudia; Pack, Alexandra; Toeglhofer, Christoph

2010-01-01

Biomass action plans in many European countries seek to expand biomass heat and fuel supply, mainly to be supplied by peripheral, agricultural regions. We develop a two-plus-ten-region energy-focused computable general equilibrium (CGE) model that acknowledges land competition in analysing the sub-state local-regional economic implications of such a strategy, embedded within a global context. Our model is based on a full cost analysis of selected biomass technologies covering a range of agricultural and forestry crops, as well as thermal insulation. The local-regional macroeconomic effects differ significantly across technologies and are governed by factors such as net labour intensity in crop production. The high land intensity of agricultural biomass products crowds out conventional agriculture, and thus lowers employment and drives up land prices and the consumer price index. The regional economic results show that net employment effects are positive for all forestry based biomass energy, and also show for which agriculture based biomass systems this is true, even when accounting for land competition. When regional consumer price development governs regional wages or when the agricultural sector is in strong enough competition to the international market, positive employment and welfare impacts vanish fully for agriculture based bio-energy.

Modifying agricultural crops for improved nutrition.

Science.gov (United States)

McGloughlin, Martina Newell

2010-11-30

The first generation of biotechnology products commercialized were crops focusing largely on input agronomic traits whose value was often opaque to consumers. The coming generations of crop plants can be grouped into four broad areas each presenting what, on the surface, may appear as unique challenges and opportunities. The present and future focus is on continuing improvement of agronomic traits such as yield and abiotic stress resistance in addition to the biotic stress tolerance of the present generation; crop plants as biomass feedstocks for biofuels and "bio-synthetics"; value-added output traits such as improved nutrition and food functionality; and plants as production factories for therapeutics and industrial products. From a consumer perspective, the focus on value-added traits, especially improved nutrition, is undoubtedly one of the areas of greatest interest. From a basic nutrition perspective, there is a clear dichotomy in demonstrated need between different regions and socioeconomic groups, the starkest being inappropriate consumption in the developed world and under-nourishment in Less Developed Countries (LDCs). Dramatic increases in the occurrence of obesity and related ailments in affluent regions are in sharp contrast to chronic malnutrition in many LDCs. Both problems require a modified food supply, and the tools of biotechnology have a part to play. Developing plants with improved traits involves overcoming a variety of technical, regulatory and indeed perception hurdles inherent in perceived and real challenges of complex traits modifications. Continuing improvements in molecular and genomic technologies are contributing to the acceleration of product development to produce plants with the appropriate quality traits for the different regions and needs. Crops with improved traits in the pipeline, the evolving technologies and the opportunities and challenges that lie ahead are covered. Copyright © 2010. Published by Elsevier B.V.

Agricultural R&D, technology and productivity.

Science.gov (United States)

Piesse, J; Thirtle, C

2010-09-27

The relationships between basic and applied agricultural R&D, developed and developing country R&D and between R&D, extension, technology and productivity growth are outlined. The declining growth rates of public R&D expenditures are related to output growth and crop yields, where growth rates have also fallen, especially in the developed countries. However, growth in output value per hectare has not declined in the developing countries and labour productivity growth has increased except in the EU. Total factor productivity has generally increased, however it is measured. The public sector share of R&D expenditures has fallen and there has been rapid concentration in the private sector, where six multinationals now dominate. These companies are accumulating intellectual property to an extent that the public and international institutions are disadvantaged. This represents a threat to the global commons in agricultural technology on which the green revolution has depended. Estimates of the increased R&D expenditures needed to feed 9 billion people by 2050 and how these should be targeted, especially by the Consultative Group on International Agricultural Research (CGIAR), show that the amounts are feasible and that targeting sub-Saharan Africa (SSA) and South Asia can best increase output growth and reduce poverty. Lack of income growth in SSA is seen as the most insoluble problem.

Crop and livestock enterprise integration: Livestock impacts on forage, stover, and grain production

Science.gov (United States)

Enterprise diversity is the key to ensure productive and sustainable agriculture for the future. Integration of crops and livestock enterprises is one way to improve agricultural sustainability, and take advantage of beneficial enterprise synergistic effects. Our objectives were to develop cropping ...

Nitrous oxide emissions in cover crop-based corn production systems

Science.gov (United States)

Davis, Brian Wesley

Nitrous oxide (N2O) is a potent greenhouse gas; the majority of N2O emissions are the result of agricultural management, particularly the application of N fertilizers to soils. The relationship of N2O emissions to varying sources of N (manures, mineral fertilizers, and cover crops) has not been well-evaluated. Here we discussed a novel methodology for estimating precipitation-induced pulses of N2O using flux measurements; results indicated that short-term intensive time-series sampling methods can adequately describe the magnitude of these pulses. We also evaluated the annual N2O emissions from corn-cover crop (Zea mays; cereal rye [Secale cereale], hairy vetch [Vicia villosa ], or biculture) production systems when fertilized with multiple rates of subsurface banded poultry litter, as compared with tillage incorporation or mineral fertilizer. N2O emissions increased exponentially with total N rate; tillage decreased emissions following cover crops with legume components, while the effect of mineral fertilizer was mixed across cover crops.

Use of nuclear and biotechnological tools for improving crop yield

International Nuclear Information System (INIS)

Mukherjee, Prasun K.; Venugopalan, V.P.

2017-01-01

Crop improvement, crop production and crop protection are the three pillars of agriculture. Optimum yield can be achieved only by cultivating the best available variety coupled with good agronomic practices and robust plant protection (from pests and diseases). Depletion of soil organic matter has become a serious problem, especially in the post-green revolution era, due to the cultivation of nutrient-exhausting, high yielding crop varieties with intensive chemical inputs. Soil organic matter is crucial not only for restoring soil physical properties, but also to sustain the soil flora and fauna that are involved in nutrient cycling. Depletion of cattle population has resulted in less availability of manures. In order to assess the soil health and extent of carbon depletion, we have developed a user-friendly kit for in situ soil organic carbon detection. This technology has been transferred to six companies and many products are already available in the market. This technology has been adopted by CIFAL (Sweden), an FAO -backed NGO for imparting training to the farmers in African countries

Availability of crop cellulosics for ethanol production

Energy Technology Data Exchange (ETDEWEB)

Hayes, R.D.

1982-10-01

Past estimates of cellulosic resources available from Canadian agriculture totalled over 23 million tonnes of cereal grain straw and corn stover residues surplus to soil and animal requirements. A new much reduced estimate, based on four detailed regional studies that also include previously unassessed resources such as chaff, oilseed hulls, and food processing wastes, is suggested. Eleven million tonnes are currently available from all residue sources for energy conversion by different processes. Only five million tonnes are identified as potentially usable in ethanol production plants were they to be constructed. Additional resource opportunities may become available in future from currently underutilized land, especially saline soils, novel processing techniques of conventional grains and forages, innovative cropping systems that may increase the yield of agricultural biomass, and new food/feed/fuel (i.e. multi-purpose) crops such as kochia, milkweed, and Jerusalem artichoke. 27 refs., 1 fig., 1 tab.

Putting mechanisms into crop production models.

Science.gov (United States)

Boote, Kenneth J; Jones, James W; White, Jeffrey W; Asseng, Senthold; Lizaso, Jon I

2013-09-01

Crop growth models dynamically simulate processes of C, N and water balance on daily or hourly time-steps to predict crop growth and development and at season-end, final yield. Their ability to integrate effects of genetics, environment and crop management have led to applications ranging from understanding gene function to predicting potential impacts of climate change. The history of crop models is reviewed briefly, and their level of mechanistic detail for assimilation and respiration, ranging from hourly leaf-to-canopy assimilation to daily radiation-use efficiency is discussed. Crop models have improved steadily over the past 30-40 years, but much work remains. Improvements are needed for the prediction of transpiration response to elevated CO₂ and high temperature effects on phenology and reproductive fertility, and simulation of root growth and nutrient uptake under stressful edaphic conditions. Mechanistic improvements are needed to better connect crop growth to genetics and to soil fertility, soil waterlogging and pest damage. Because crop models integrate multiple processes and consider impacts of environment and management, they have excellent potential for linking research from genomics and allied disciplines to crop responses at the field scale, thus providing a valuable tool for deciphering genotype by environment by management effects. © 2013 John Wiley & Sons Ltd.

Crop and soil specific N and P efficiency and productivity in Finland

NARCIS (Netherlands)

Bäckman, S.; Oude Lansink, A.G.J.M.

2005-01-01

This paper estimates a stochastic production frontier based on experimental data of cereals production in Finland over the period 1977-1994. The estimates of the production frontier are used to analyze nitrogen and phosphorous productivity and efficiency differences between soils and crops. For this

Some ecological and socio-economic considerations for biomass energy crop production

International Nuclear Information System (INIS)

Paine, L.K.; Undersander, D.J.; Temple, S.A.; Klemme, R.M.; Peterson, T.L.; Bartelt, G.A.; Sample, D.W.; Rineer, K.C.

1996-01-01

The purpose of this paper is to suggest a regional approach to ensure that energy crop production will proceed in an ecologically and economically sustainable way. At this juncture, we have the opportunity to build into the system some ecological and socio-economic values which have not traditionally been considered. If crop species are chosen and sited properly, incorporation of energy crops into our agricultural system could provide extensive wildlife habitat and address soil and water quality concerns, in addition to generating renewable power. We recommend that three types of agricultural land be targeted for perennial biomass energy crops: (1) highly erodible land; (2) wetlands presently converted to agricultural uses; and (3) marginal agricultural land in selected regions. Fitting appropriate species to these lands, biomass crops can be successfully grown on lands not ecologically suited for conventional farming practices, thus providing an environmental benefit in addition to producing an economic return to the land owner. (author)

An overview of genetically modified crop governance, issues and challenges in Malaysia.

Science.gov (United States)

Andrew, Johnny; Ismail, Normaz Wana; Djama, Marcel

2018-01-01

The application of agricultural biotechnology attracts the interest of many stakeholders. Genetically modified (GM) crops, for example, have been rapidly increasing in production for the last 20 years. Despite their known benefits, GM crops also pose many concerns not only to human and animal health but also to the environment. Malaysia, in general, allows the use of GM technology applications but it has to come with precautionary and safety measures consistent with the international obligations and domestic legal frameworks. This paper provides an overview of GM crop technology from international and national context and explores the governance and issues surrounding this technology application in Malaysia. Basically, GM research activities in Malaysia are still at an early stage of research and development and most of the GM crops approved for release are limited for food, feed and processing purposes. Even though Malaysia has not planted any GM crops commercially, actions toward such a direction seem promising. Several issues concerning GM crops as discussed in this paper will become more complex as the number of GM crops and varieties commercialised globally increase and Malaysia starts to plant GM crops. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

Short rotation Wood Crops Program

Energy Technology Data Exchange (ETDEWEB)

Wright, L.L.; Ehrenshaft, A.R.

1990-08-01

This report synthesizes the technical progress of research projects in the Short Rotation Woody Crops Program for the year ending September 30, 1989. The primary goal of this research program, sponsored by the US Department of Energy's Biofuels and Municipal Waste Technology Division, is the development of a viable technology for producing renewable feedstocks for conversion to biofuels. One of the more significant accomplishments was the documentation that short-rotation woody crops total delivered costs could be $40/Mg or less under optimistic but attainable conditions. By taking advantage of federal subsidies such as those offered under the Conservation Reserve Program, wood energy feedstock costs could be lower. Genetic improvement studies are broadening species performance within geographic regions and under less-than-optimum site conditions. Advances in physiological research are identifying key characteristics of species productivity and response to nutrient applications. Recent developments utilizing biotechnology have achieved success in cell and tissue culture, somaclonal variation, and gene-insertion studies. Productivity gains have been realized with advanced cultural studies of spacing, coppice, and mixed-species trials. 8 figs., 20 tabs.

Epi-fingerprinting and epi-interventions for improved crop production and food quality

Directory of Open Access Journals (Sweden)

CARLOS Marcelino Rodriguez Lopez

2015-06-01

Full Text Available Increasing crop production at a time of rapid climate change represents the greatest challenge facing contemporary agricultural research. Our understanding of the genetic control of yield derives from controlled field experiments designed to minimise environmental variance. In spite of these efforts there is substantial residual variability among plants attributable to Genotype x Environment (GxE interactions. Recent advances in the field of epigenetics have revealed a plethora of gene control mechanisms that could account for much of this unassigned variation. These systems act as a regulatory interface between the perception of the environment and associated alterations in gene expression. Direct intervention of epigenetic control systems hold the enticing promise of creating new sources of variability that could enhance crop performance. Equally, understanding the relationship between various epigenetic states and responses of the crop to specific aspects of the growing environment (epigenetic fingerprinting could allow for a more tailored approach to plant agronomy. In this review, we explore the many ways in which epigenetic interventions and epigenetic fingerprinting can be deployed for the improvement of crop production and quality.

Processed eucalyptus trees as a substrate component for greenhouse crop production

Science.gov (United States)

Fast growing eucalyptus species are selected for commercial plantings worldwide and are harvested for a variety of uses. Eucalyptus plantings in south Florida are harvested for landscape mulch production, yet this material may have potential as a container substrate for horticulture crop production....

Crop and soil specific N and P efficiency and productivity in Finland

Directory of Open Access Journals (Sweden)

S. BÄCKMAN

2008-12-01

Full Text Available This paper estimates a stochastic production frontier based on experimental data of cereals production in Finland over the period 1977-1994. The estimates of the production frontier are used to analyze nitrogen and phosphorous productivity and efficiency differences between soils and crops. For this input specific efficiencies are calculated. The results can be used to recognize relations between fertilizer management and soil types as well as to learn where certain soil types and crop combinations require special attention to fertilization strategy. The combination of inputs as designed by the experiment shows significant inefficiencies for both N and P. The measures of mineral productivity and efficiency indicate that clay is the most mineral efficient and productive soil while silt and organic soils are the least efficient and productive soils. Furthermore, a positive correlation is found between mineral productivity and efficiency. The results indicate that substantial technical efficiency differences between different experiments prevail.;

Biomass production on marginal lands - catalogue of bioenergy crops

Science.gov (United States)

Baumgarten, Wibke; Ivanina, Vadym; Hanzhenko, Oleksandr

2017-04-01

Marginal lands are the poorest type of land, with various limitations for traditional agriculture. However, they can be used for biomass production for bioenergy based on perennial plants or trees. The main advantage of biomass as an energy source compared to fossil fuels is the positive influence on the global carbon dioxide balance in the atmosphere. During combustion of biofuels, less carbon dioxide is emitted than is absorbed by plants during photosynthesis. Besides, 20 to 30 times less sulphur oxide and 3 to 4 times less ash is formed as compared with coal. Growing bioenergy crops creates additional workplaces in rural areas. Soil and climatic conditions of most European regions are suitable for growing perennial energy crops that are capable of rapid transforming solar energy into energy-intensive biomass. Selcted plants are not demanding for soil fertility, do not require a significant amount of fertilizers and pesticides and can be cultivated, therefore, also on unproductive lands of Europe. They prevent soil erosion, contribute to the preservation and improvement of agroecosystems and provide low-cost biomass. A catalogue of potential bioenergy plants was developed within the EU H2020 project SEEMLA including woody and perennial crops that are allowed to be grown in the territory of the EU and Ukraine. The catalogue lists high-productive woody and perennial crops that are not demanding to the conditions of growing and can guarantee stable high yields of high-energy-capacity biomass on marginal lands of various categories of marginality. Biomass of perennials plants and trees is composed of cellulose, hemicellulose and lignin, which are directly used to produce solid biofuels. Thanks to the well-developed root system of trees and perennial plants, they are better adapted to poor soils and do not require careful maintenance. Therefore, they can be grown on marginal lands. Particular C4 bioenergy crops are well adapted to a lack of moisture and high

From the Academy: Colloquium perspective. Toward cropping systems that enhance productivity and sustainability.

Science.gov (United States)

Cook, R James

2006-12-05

The defining features of any cropping system are (i) the crop rotation and (ii) the kind or intensity of tillage. The trend worldwide starting in the late 20th century has been (i) to specialize competitively in the production of two, three, a single, or closely related crops such as different market classes of wheat and barley, and (ii) to use direct seeding, also known as no-till, to cut costs and save soil, time, and fuel. The availability of glyphosate- and insect-resistant varieties of soybeans, corn, cotton, and canola has helped greatly to address weed and insect pest pressures favored by direct seeding these crops. However, little has been done through genetics and breeding to address diseases caused by residue- and soil-inhabiting pathogens that remain major obstacles to wider adoption of these potentially more productive and sustainable systems. Instead, the gains have been due largely to innovations in management, including enhancement of root defense by antibiotic-producing rhizosphere-inhabiting bacteria inhibitory to root pathogens. Historically, new varieties have facilitated wider adoption of new management, and changes in management have facilitated wider adoption of new varieties. Although actual yields may be lower in direct-seed compared with conventional cropping systems, largely due to diseases, the yield potential is higher because of more available water and increases in soil organic matter. Achieving the full production potential of these more-sustainable cropping systems must now await the development of varieties adapted to or resistant to the hazards shown to account for the yield depressions associated with direct seeding.

Impact of growing costs on the profitability of crop production in Poland in the mid-term perspective

Directory of Open Access Journals (Sweden)

Aldona SKARŻYŃSKA

2016-02-01

Full Text Available Main aim of this paper was to demonstrate the impact of cultivation intensity on economic of selected activities of crop production in Poland. The projection of income of these activities in mid-term perspective, i.e. in 2016, has also been developed. Studies have shown that for cultivation technology of low intensity, as compared to high, the economic results of examined activities were more favourable. The profitability of production, expressed as a ratio of the value of production to economic costs, was higher by 10.0 to 52.7%. According to the projection results, in the highly intensive cultivation, high costs and dynamics of growth, stronger than growth of income, had a negative impact on the level of income. It is expected, even with an exceptionally high yield, income level will be lower than in the cultivation of low intensity. The results show that the use of technological progress can reduce a negative impact of chemicals on the environment while maintaining the high economic efficiency of production.

A model based method for evaluation of crop operation scenarios in greenhouses

NARCIS (Netherlands)

Ooster, van 't A.

2015-01-01

Abstract

This research initiated a model-based method to analyse labour in crop production systems and to quantify effects of system changes in order to contribute to effective greenhouse crop cultivation systems with efficient use of human labour and technology. This

Crop modelling for integrated assessment of risk to food production from climate change

NARCIS (Netherlands)

Ewert, F.; Rötter, R.P.; Bindi, M.; Webber, Heidi; Trnka, M.; Kersebaum, K.C.; Olesen, J.E.; Ittersum, van M.K.; Janssen, S.J.C.; Rivington, M.; Semenov, M.A.; Wallach, D.; Porter, J.R.; Stewart, D.; Verhagen, J.; Gaiser, T.; Palosuo, T.; Tao, F.; Nendel, C.; Roggero, P.P.; Bartosová, L.; Asseng, S.

2015-01-01

The complexity of risks posed by climate change and possible adaptations for crop production has called for integrated assessment and modelling (IAM) approaches linking biophysical and economic models. This paper attempts to provide an overview of the present state of crop modelling to assess

Utilization of tropical crop residues and agroindustrial by-products in animal nutrition. Constraints and perspectives

International Nuclear Information System (INIS)

Preston, T.R.; Parra, R.

1983-01-01

The importance of by-products and crop residues as animal feeds is increasing steadily. This is a consequence of the increasing demand for cereal grains as both human and animal (chiefly poultry) food, and the increasing demand for energy coupled with decreasing availability of fossil fuels. The effects of these two trends are that primary use of land for livestock production (usually grazing systems) will steadily diminish; at the same time, sources of biomass will increase in importance as renewable energy sources, and greater emphasis will be placed on draught animal power. Most by-products and crop residues are fibrous and therefore of only low to moderate nutritive value, or have special physical and chemical characteristics making them difficult to incorporate in conventional ''balanced'' rations. Such feed raw materials may need special processing and/or special forms of supplementation if they are to be used efficiently. It is hypothesized that industrial by-products and crop residues will be more efficiently utilized if they are incorporated in diversified and integrated production systems, i.e. (a) livestock production is integrated with production of cash crops both for food and fuel; (b) different livestock species are utilized in the same enterprise in a complementary way; (c) livestock feeding is based on crop residues (energy) supplemented with protein-rich forages and aquatic plants; and (d) animal wastes are recycled and used for food, fertilizer and fuel. This strategy is particularly suitable for the conditions in (i) tropical countries, whose climate favours high crop/biomass yields per unit area and ease of fermentation of organic wastes, and (ii) family farms, for which diversification means greater opportunity for self-sufficiency and increased possibilities for use of family resources. (author)

Effect of manure vs. fertilizer inputs on productivity of forage crop models.

Science.gov (United States)

Annicchiarico, Giovanni; Caternolo, Giovanni; Rossi, Emanuela; Martiniello, Pasquale

2011-06-01

Manure produced by livestock activity is a dangerous product capable of causing serious environmental pollution. Agronomic management practices on the use of manure may transform the target from a waste to a resource product. Experiments performed on comparison of manure with standard chemical fertilizers (CF) were studied under a double cropping per year regime (alfalfa, model I; Italian ryegrass-corn, model II; barley-seed sorghum, model III; and horse-bean-silage sorghum, model IV). The total amount of manure applied in the annual forage crops of the model II, III and IV was 158, 140 and 80 m3 ha(-1), respectively. The manure applied to soil by broadcast and injection procedure provides an amount of nitrogen equal to that supplied by CF. The effect of manure applications on animal feeding production and biochemical soil characteristics was related to the models. The weather condition and manures and CF showed small interaction among treatments. The number of MFU ha(-1) of biomass crop gross product produced in autumn and spring sowing models under manure applications was 11,769, 20,525, 11,342, 21,397 in models I through IV, respectively. The reduction of MFU ha(-1) under CF ranges from 10.7% to 13.2% those of the manure models. The effect of manure on organic carbon and total nitrogen of topsoil, compared to model I, stressed the parameters as CF whose amount was higher in models II and III than model IV. In term of percentage the organic carbon and total nitrogen of model I and treatment with manure was reduced by about 18.5 and 21.9% in model II and model III and 8.8 and 6.3% in model IV, respectively. Manure management may substitute CF without reducing gross production and sustainability of cropping systems, thus allowing the opportunity to recycle the waste product for animal forage feeding.

Inverse Problems and Data Fusion for crop production applications targeting optimal growth - Fertilization

DEFF Research Database (Denmark)

Kaur, Bipjeet; Owusu, Robert K. A.

2015-01-01

of the crop growth process based on information on soil quality, field seeding, spraying/fertilization and environmental information in general. Finally, references to software tools, which could form the basis for an open source platform for a planning and monitoring system for optimal crop growth......, such that the crop yield is optimized with respect to several parameters (e.g. high end user value and minimum environmental impact), thus obtaining a sustainable production. The growth process optimization is based on information, including sensor based measurements with sensor quality monitoring, from previous......This work in progress is a contribution to crop growth systems for planning and monitoring of farm activities and practices by farmers. The work outlines the initial findings related to modelling, simulation and visualization techniques for crop growth, specifically targeting the barley crop...

Understanding the Impact of Extreme Temperature on Crop Production in Karnataka in India

Science.gov (United States)

Mahato, S.; Murari, K. K.; Jayaraman, T.

2017-12-01

The impact of extreme temperature on crop yield is seldom explored in work around climate change impact on agriculture. Further, these studies are restricted mainly to crops such as wheat and maize. Since different agro-climatic zones bear different crops and cropping patterns, it is important to explore the nature of the impact of changes in climate variables in agricultural systems under differential conditions. The study explores the effects of temperature rise on the major crops paddy, jowar, ragi and tur in the state of Karnataka of southern India. The choice of the unit of study to understand impact of climate variability on crop yields is largely restricted to availability of data for the unit. While, previous studies have dealt with this issue by replacing yield with NDVI at finer resolution, the use of an index in place of yield data has its limitations and may not reflect the true estimates. For this study, the unit considered is taluk, i.e. sub-district level. The crop yield for taluk is obtained between the year the 1995 to 2011 by aggregating point yield data from crop cutting experiments for each year across the taluks. The long term temperature data shows significantly increasing trend that ranges between 0.6 to 0.75 C across Karnataka. Further, the analysis suggests a warming trend in seasonal average temperature for Kharif and Rabi seasons across districts. The study also found that many districts exhibit the tendency of occurrence of extreme temperature days, which is of particular concern in terms of crop yield, since exposure of crops to extreme temperature has negative consequences for crop production and productivity. Using growing degree days GDD, extreme degree days EDD and total season rainfall as predictor variables, the fixed effect model shows that EDD is a more influential parameter as compared to GDD and rainfall. Also it has a statistically significant negative effect in most cases. Further, quantile regression was used to evaluate

Carbon budget over 12 years in a production crop under temperate climate

Science.gov (United States)

Buysse, Pauline; Bodson, Bernard; Debacq, Alain; De Ligne, Anne; Heinesch, Bernard; Manise, Tanguy; Moureaux, Christine; Aubinet, Marc

2017-04-01

Carbon dioxide (CO2) exchanges between crops and the atmosphere are influenced by both climatic and crop management drivers. The investigated crop, situated at the Lonzée Terrestrial Observatory (LTO, candidate ICOS site) in Belgium and managed for more than 70 years using conventional farming practices, was monitored over three complete sugar beet (or maize)/winter wheat/potato/winter wheat rotation cycles from 2004 to 2016. Continuous eddy-covariance measurements and regular biomass samplings were performed in order to obtain the daily and seasonal Net Ecosystem Exchange (NEE), Gross Primary Productivity, Total Ecosystem Respiration, Net Primary Productivity, and Net Biome Production (NBP). Meteorological data and crop management practices were also recorded. The main objectives were to analyze the CO2 flux responses to climatic drivers and to establish the C budget of the cropland. Crop type significantly influenced the measured CO2 fluxes. In addition to crop season duration, which had an obvious impact on cumulated NEE values for each crop type, the CO2 flux response to photosynthetic photon flux density, vapor pressure deficit and temperature differed between crop types, while no significant response to soil water content was observed in any of them. Besides, a significant positive relationship between crop residue amount and ecosystem respiration was observed. Over the 12 years, NEE was negative (-4.34 ± 0.21 kg C m-2) but NBP was positive (1.05 ± 0.30 kg C m-2), i.e. as soon as all lateral carbon fluxes - dominated by carbon exportation - are included in the budget, the site behaves as a carbon source. Intercrops were seen to play a major role in the carbon budget, being mostly due to the long time period it represented (59 % of the 12 year time period). An in-depth analysis of intercrop periods and, more specifically, growing cover crops (mustard in the case of our study), is developed in a companion poster (ref. abstract EGU2017-12216, session SSS9

An integrated model for assessing both crop productivity and agricultural water resources at a large scale

Science.gov (United States)

Okada, M.; Sakurai, G.; Iizumi, T.; Yokozawa, M.

2012-12-01

Agricultural production utilizes regional resources (e.g. river water and ground water) as well as local resources (e.g. temperature, rainfall, solar energy). Future climate changes and increasing demand due to population increases and economic developments would intensively affect the availability of water resources for agricultural production. While many studies assessed the impacts of climate change on agriculture, there are few studies that dynamically account for changes in water resources and crop production. This study proposes an integrated model for assessing both crop productivity and agricultural water resources at a large scale. Also, the irrigation management to subseasonal variability in weather and crop response varies for each region and each crop. To deal with such variations, we used the Markov Chain Monte Carlo technique to quantify regional-specific parameters associated with crop growth and irrigation water estimations. We coupled a large-scale crop model (Sakurai et al. 2012), with a global water resources model, H08 (Hanasaki et al. 2008). The integrated model was consisting of five sub-models for the following processes: land surface, crop growth, river routing, reservoir operation, and anthropogenic water withdrawal. The land surface sub-model was based on a watershed hydrology model, SWAT (Neitsch et al. 2009). Surface and subsurface runoffs simulated by the land surface sub-model were input to the river routing sub-model of the H08 model. A part of regional water resources available for agriculture, simulated by the H08 model, was input as irrigation water to the land surface sub-model. The timing and amount of irrigation water was simulated at a daily step. The integrated model reproduced the observed streamflow in an individual watershed. Additionally, the model accurately reproduced the trends and interannual variations of crop yields. To demonstrate the usefulness of the integrated model, we compared two types of impact assessment of

Improvements in crop water productivity increase water sustainability and food security—a global analysis

International Nuclear Information System (INIS)

Brauman, Kate A; Foley, Jonathan A; Siebert, Stefan

2013-01-01

Irrigation consumes more water than any other human activity, and thus the challenges of water sustainability and food security are closely linked. To evaluate how water resources are used for food production, we examined global patterns of water productivity—food produced (kcal) per unit of water (l) consumed. We document considerable variability in crop water productivity globally, not only across different climatic zones but also within climatic zones. The least water productive systems are disproportionate freshwater consumers. On precipitation-limited croplands, we found that ∼40% of water consumption goes to production of just 20% of food calories. Because in many cases crop water productivity is well below optimal levels, in many cases farmers have substantial opportunities to improve water productivity. To demonstrate the potential impact of management interventions, we calculated that raising crop water productivity in precipitation-limited regions to the 20th percentile of productivity would increase annual production on rainfed cropland by enough to provide food for an estimated 110 million people, and water consumption on irrigated cropland would be reduced enough to meet the annual domestic water demands of nearly 1.4 billion people. (letter)

Enhancing the Productivity of High Value Crops and Income Generation with Small-Scale Irrigation Technologies in Kenya. Final Report 2009-2013

International Nuclear Information System (INIS)

2014-02-01

The project was implemented by the Kenya Agricultural Research Institute in collaboration with key irrigation stakeholders including Horticultural Crops Development Authority (HCDA), G North and Son limited, Kenya Irrigation and Drainage Association (KIDA), Jomo Kenyatta University of Agriculture and Technology (JKUAT), Greenbelt Movement and Ministry of Agriculture. The objective was to develop and pilot test appropriate irrigation systems (methods and related water/nutrient management practices) for small-scale farmers for increasing yield, quality of high value crops and farmers income to improved livelihood. The project built on earlier work on low head drip irrigation in Kenya involving KARI led promotion among the peri-urban and rural communities. The Equipment used include Neutron Probe Hydroprobe, Ammonium Sulphate Fertilizers (5% a.e), drip irrigation kits, MoneyMaker irrigation pumps, Pessl imetos weather station, SDEC tensimetre and tensiometers), Venturi injectors, among others.

Effect of climate change on crop production patterns with implications to transport flows and inland waterways.

Science.gov (United States)

2011-12-01

This project analyzed the demand for transportation capacity and changes in transportation flows on : inland waterways due to shifts in crop production patterns induced by climate change. Shifts in the crop : production mix have been observed in rece...

Influence Of Socio-Economic Factors On Crop Farmers' Production ...

African Journals Online (AJOL)

This paper investigated the influence of socio-economic factors on crop farmers production in Ogba/Egbema/Ndoni Local Government Area of Rivers State. Purposive and stratefied random sampling techniques were used to select the locations of Green River Project, cooperative societies and respondents. Using structured ...

Global Rice Atlas: Disaggregated seasonal crop calendar and production

NARCIS (Netherlands)

Balanza, Jane Girly; Gutierrez, Mary Anne; Villano, Lorena; Nelson, A.D.; Zwart, S.J.; Boschetti, Mirco; Koo, Jawoo; Reinke, Russell; Murty, M. V.R.; Laborte, Alice G.

2014-01-01

Purpose: Rice is an important staple crop cultivated in more than 163 million ha globally. Although information on the distribution of global rice production is available by country and, at times, at subnational level, information on its distribution within a year is often lacking in different rice

Possible Appearance of Degradation Products of Paraquat in Crops

Energy Technology Data Exchange (ETDEWEB)

Slade, P. [Imperial Chemical Industries LTD., Jealott' s Hill Research Station, Bracknell, Berks. (United Kingdom)

1966-05-15

Chemical analysis has established that residue levels of paraquat in crops harvested after use of the chemical are at such a low level as to constitute no hazard to the consuming public. (Paraquat dichloride is 1,1'-dimethyl-4,4'-bipyridylium dichloride). There remained the possibility that toxic metabolites or other conversion products of paraquat might appear in crops. This paper is concerned with attempts to evaluate this possibility, and demonstrates that no hazard arises from the formation of degradation products. It has been shown, using paraquat labelled with {sup 14}C in the methyl groups and in the pyridine nuclei, that the chemical is not metabolically degraded in plants. However, photochemical degradation of paraquat can occur on the surface of leaves in sunlight. In vitro experiments involving ultra-violet irradiation of aqueous solutions of {sup 14}C-paraquat have shown that 4-carboxy-1-methylpyridinium chloride and methylamine hydrochloride are the only products formed in significant amount in the photochemical degradation. Paper chromatography and isotope dilution have shown that these products are formed on leaves of plants treated with {sup 14}C-paraquat (mostly after the plants are dead). Whole plant radioautography has established that 4-carboxy-1-{sup 14}C methylpyridinium chloride is not translocated at all from the dead leaves on which it is formed and certainly this compound will not appear in harvested crops. This has been confirmed in an experiment in which {sup 14}C-paraquat was used to desiccate the tops of potato plants before harvesting the tubers. All the radioactivity subsequently found in the tubers could be accounted for as paraquat (level 0.08 ppm). There was no evidence for the presence of significant amounts of other radioactive compounds in the tubers, even though chromatography of extracts of the desiccated plants showed that photochemical degradation products were formed on the leaves: these were not translocated into the

Regional Disparities in the Beneficial Effects of Rising CO2 Emissions on Crop Water Productivity

Science.gov (United States)

Deryng, Delphine; Elliott, Joshua; Folberth, Christian; Meuller, Christoph; Pugh, Thomas A. M.; Boote, Kenneth J.; Conway, Declan; Ruane, Alex C.; Gerten, Dieter; Jones, James W.;

Spatial analysis of the potential crops for the production of biofuels in Argentina

Energy Technology Data Exchange (ETDEWEB)

Carballo, Stella; Marco, Noelia Flores; Anschau, Alicia [Centro de Investigaciones de Recursos Naturales (CIRN/INTA), Buenos Aires (Argentina). Inst. de Tecnologia Agropecuaria. Inst. de Clima y Agua], E-mail: scarballo@cnia.inta.gov.ar; Hilbert, Jorge [Instiuto de Ingenieria Rural (CIA/INTA), Buenos Aires (Argentina)], E-mail: hilbert@cnia.inta.gov.ar

2008-07-01

The increase in biofuels production has been rising in the last ten years at a high rate. Argentina as one of the main crop producers in the world has a great potential to contribute with high volumes of biofuels. At present time common crops are used for large scale production but new alternatives are under study in different regions of the country. The increase in pressure for expansion also raises concerns on the impact on ecology issues such as soil erosion and biodiversity. Looking at a national level INTA has been working on the construction of a GIS were different crops were placed. The purpose is to identify critical information, to raise a methodology to obtain accurate and up-to date thematic maps using satellite images, to feed a GIS and to integrate the different layers to estimate biomass potentials for energy supply in our country, assessing potential land availability for biofuel crops or plantations to be made with ecological, economic and social sustainability bases. (author)

Productivity of clay tailings from phosphate mining: 3. Grain crops

International Nuclear Information System (INIS)

Mislevy, P.; Blue, W.G.; Roessler, C.E.; Martin, F.G.

1991-01-01

A split-fold field experiment was conducted to study forage and grain yield, forage quality, plant nutrient concentrations, changes in soil nutrients, and 226 Ra contents of four grain crops in various rotations. The crop rotations (1) corn (Zea mays L. Jacques 247)-sunflower (Helianthus annuus L. Cargil 205), (2) sunflower-grain sorghum (Sorghum bicolor L, Moench Northrup King Savanna 5), (3) soybean (Glycine max L. Merr. Williams 80)-grain sorghum, and (4) grain sorghum-soybean (University of Florida V-1) were grown on a dry phosphatic clay with and without a 50-mm surface layer of quartz-sand tailings. Results show that corn and grain sorghum produced highest forage yields and highest grain yields per harvest, respectively. Soybean harvested for forage (Crop 1) contained the highest crude protein and in vitro organic matter digestibility. Concentrations of P, K, Ca, Mg, and Fe in most of the forages were adequate for the diets of beef cattle, while those of Mn, Cu and Zn were low. Mehlich I-extractable soil, Ca, and Mg were considered very high and changed little over the 4-yr production period. Application of 50 mm of sand tailings tended to increase Mehlich I-extractable P, Ca, Mn, Cu, Zn, and Fe. Radium-226 concentration in the forage of all grain crops averaged 8.5 Bq kg -1 , which was about 17 times higher than that in the grain of the same crops. Concentrations of 226 Ra in the forage and grain were 1.1% and 0.09% of the concentration in clay respectively. These data indicate that phosphatic clays can be a valuable resource for the production of corn and sorghum grain that contain low concentrations of 226 Ra

New indicators for global crop monitoring in CropWatch -case study in North China Plain

International Nuclear Information System (INIS)

Bingfang, Wu; Miao, Zhang; Hongwei, Zeng; Guoshui, Liu; Sheng, Chang; Gommes, René

2014-01-01

CropWatch is a monitoring system developed and operated by the Institute of Remote Sensing and Digital Earth (Chinese Academy of Sciences) to provide global-scale crop information. Now in its 15th year of operation, CropWatch was modified several times to be a timely, comprehensive and independent global agricultural monitoring system using advanced remote sensing technology. Currently CropWatch is being upgraded with new indicators based on new sensors, especially those on board of China Environmental Satellite (HJ-1 CCD), the Medium Resolution Spectral Imager (MERSI) on Chinese meteorological satellite (FY-3A) and cloud classification products of FY-2. With new satellite data, CropWatch will generate new indicators such as fallow land ratio (FLR), crop condition for irrigated (CCI) and non-irrigated (CCNI) areas separately, photosynthetically active radiation (PAR), radiation use efficiency for the photosynthetically active radiation (RUE PAR ) and cropping index (CI) with crop rotation information (CRI). In this paper, the methods for monitoring the new indicators are applied to the North China Plain which is one of the major grain producing areas in China. This paper shows the preliminary results of the new indicators and methods; they still need to be thoroughly validated before being incorporated into the operational CropWatch system. In the future, the new and improved indicators will help us to better understand the global situation of food security

Crop Resources Ethic in Plant Genetic Engineering and Fortune Transfer Between Generations

Institute of Scientific and Technical Information of China (English)

WANG Xiaowei; DING Guangzhou; LIANG Xueqing

2006-01-01

The relation between human and crop resources belongs to the ethic of resources exploitation. The purposes of discussing the ethic of crop resources are to protect the ecology and safety of crops, to gain sustainable development, furthermore, to choose and form the production structure that is favorable to saving crop resources and protecting the ecology of crops. Plant genetic engineering is the technology of molecule breeding of rearrangement of inheritance materials at the level of molecule directionally, of improving plant properties and of breeding high quality and yield varieties of crops. The prominent effects of the technology on the crop ecological system are human subjective factors increasing as well as violating the nature and intensifying the conflict between human being and nature.Therefore, in plant genetic engineering, crop resources exploitation should follow certain ethic principles. Under the theory of ethics of natural resources, by the means of biologioal statistics, the author systematically analyzed the possible model of crop resources transfer between generations as well as the transfer mode of magnitude of real materials and magnitude of value.

Effects of temporal changes in climate variables on crop production ...

African Journals Online (AJOL)

Administrator

comprehensive study of the impacts of climate variability on some common classes of food crops. (tubers, grains ... erosion, incidents of pests and diseases, and sea level rise (Onyekwelu et .... calamities and human sufferings. The productivity ...

Advanced Life Support Project: Crop Experiments at Kennedy Space Center

Science.gov (United States)

Sager, John C.; Stutte, Gary W.; Wheeler, Raymond M.; Yorio, Neil

2004-01-01

Crop production systems provide bioregenerative technologies to complement human crew life support requirements on long duration space missions. Kennedy Space Center has lead NASA's research on crop production systems that produce high value fresh foods, provide atmospheric regeneration, and perform water processing. As the emphasis on early missions to Mars has developed, our research focused on modular, scalable systems for transit missions, which can be developed into larger autonomous, bioregenerative systems for subsequent surface missions. Components of these scalable systems will include development of efficient light generating or collecting technologies, low mass plant growth chambers, and capability to operate in the high energy background radiation and reduced atmospheric pressures of space. These systems will be integrated with air, water, and thermal subsystems in an operational system. Extensive crop testing has been done for both staple and salad crops, but limited data is available on specific cultivar selection and breadboard testing to meet nominal Mars mission profiles of a 500-600 day surface mission. The recent research emphasis at Kennedy Space Center has shifted from staple crops, such as wheat, soybean and rice, toward short cycle salad crops such as lettuce, onion, radish, tomato, pepper, and strawberry. This paper will review the results of crop experiments to support the Exploration Initiative and the ongoing development of supporting technologies, and give an overview of capabilities of the newly opened Space Life Science (SLS) Lab at Kennedy Space Center. The 9662 square m (104,000 square ft) SLS Lab was built by the State of Florida and supports all NASA research that had been performed in Hanger-L. In addition to NASA research, the SLS Lab houses the Florida Space Research Institute (FSRI), responsible for co-managing the facility, and the University of Florida (UF) has established the Space Agriculture and Biotechnology Research and

Energy technology impacts on agriculture with a bibliography of models for impact assessment on crop ecosystems

Energy Technology Data Exchange (ETDEWEB)

Rupp, E.M.; Luxmoore, R.J.; Parzyck, D.C.

1979-09-01

Possible impacts of energy technologies on agriculture are evaluated, and some of the available simulation models that can be used for predictive purposes are identified. An overview of energy technologies and impacts on the environment is presented to provide a framework for the commentary on the models. Coal combustion is shown to have major impacts on the environment and these will continue into the next century according to current Department of Energy projections. Air pollution effects will thus remain as the major impacts on crop ecosystems. Two hundred reports were evaluated, representing a wide range of models increasing in complexity from mathematical functions (fitted to data) through parametric models (which represent phenomena without describing the mechanisms) to mechanistic models (based on physical, chemical, and physiological principles). Many models were viewed as suitable for adaptation to technology assessment through the incorporation of representative dose-response relationships. It is clear that in many cases available models cannot be taken and directly applied in technology assessment. Very few models of air pollutant-crop interactions were identified, even though there is a considerable data base of pollutant effects on crops.

A Spatial Allocation Procedure to Downscale Regional Crop Production Estimates from an Integrated Assessment Model

Science.gov (United States)

Moulds, S.; Djordjevic, S.; Savic, D.

2017-12-01

The Global Change Assessment Model (GCAM), an integrated assessment model, provides insight into the interactions and feedbacks between physical and human systems. The land system component of GCAM, which simulates land use activities and the production of major crops, produces output at the subregional level which must be spatially downscaled in order to use with gridded impact assessment models. However, existing downscaling routines typically consider cropland as a homogeneous class and do not provide information about land use intensity or specific management practices such as irrigation and multiple cropping. This paper presents a spatial allocation procedure to downscale crop production data from GCAM to a spatial grid, producing a time series of maps which show the spatial distribution of specific crops (e.g. rice, wheat, maize) at four input levels (subsistence, low input rainfed, high input rainfed and high input irrigated). The model algorithm is constrained by available cropland at each time point and therefore implicitly balances extensification and intensification processes in order to meet global food demand. It utilises a stochastic approach such that an increase in production of a particular crop is more likely to occur in grid cells with a high biophysical suitability and neighbourhood influence, while a fall in production will occur more often in cells with lower suitability. User-supplied rules define the order in which specific crops are downscaled as well as allowable transitions. A regional case study demonstrates the ability of the model to reproduce historical trends in India by comparing the model output with district-level agricultural inventory data. Lastly, the model is used to predict the spatial distribution of crops globally under various GCAM scenarios.

Evaluating a satellite-based seasonal evapotranspiration product and identifying its relationship with other satellite-derived products and crop yield: A case study for Ethiopia

Science.gov (United States)

Tadesse, Tsegaye; Senay, Gabriel B.; Berhan, Getachew; Regassa, Teshome; Beyene, Shimelis

2015-01-01

Satellite-derived evapotranspiration anomalies and normalized difference vegetation index (NDVI) products from Moderate Resolution Imaging Spectroradiometer (MODIS) data are currently used for African agricultural drought monitoring and food security status assessment. In this study, a process to evaluate satellite-derived evapotranspiration (ETa) products with a geospatial statistical exploratory technique that uses NDVI, satellite-derived rainfall estimate (RFE), and crop yield data has been developed. The main goal of this study was to evaluate the ETa using the NDVI and RFE, and identify a relationship between the ETa and Ethiopia’s cereal crop (i.e., teff, sorghum, corn/maize, barley, and wheat) yields during the main rainy season. Since crop production is one of the main factors affecting food security, the evaluation of remote sensing-based seasonal ETa was done to identify the appropriateness of this tool as a proxy for monitoring vegetation condition in drought vulnerable and food insecure areas to support decision makers. The results of this study showed that the comparison between seasonal ETa and RFE produced strong correlation (R2 > 0.99) for all 41 crop growing zones in Ethiopia. The results of the spatial regression analyses of seasonal ETa and NDVI using Ordinary Least Squares and Geographically Weighted Regression showed relatively weak yearly spatial relationships (R2 < 0.7) for all cropping zones. However, for each individual crop zones, the correlation between NDVI and ETa ranged between 0.3 and 0.84 for about 44% of the cropping zones. Similarly, for each individual crop zones, the correlation (R2) between the seasonal ETa anomaly and de-trended cereal crop yield was between 0.4 and 0.82 for 76% (31 out of 41) of the crop growing zones. The preliminary results indicated that the ETa products have a good predictive potential for these 31 identified zones in Ethiopia. Decision makers may potentially use ETa products for monitoring cereal

Combining novel monitoring tools and precision application technologies for integrated high-tech crop protection in the future (a discussion document).

Science.gov (United States)

Zijlstra, Carolien; Lund, Ivar; Justesen, Annemarie F; Nicolaisen, Mogens; Jensen, Peter Kryger; Bianciotto, Valeria; Posta, Katalin; Balestrini, Raffaella; Przetakiewicz, Anna; Czembor, Elzbieta; van de Zande, Jan

2011-06-01

The possibility of combining novel monitoring techniques and precision spraying for crop protection in the future is discussed. A generic model for an innovative crop protection system has been used as a framework. This system will be able to monitor the entire cropping system and identify the presence of relevant pests, diseases and weeds online, and will be location specific. The system will offer prevention, monitoring, interpretation and action which will be performed in a continuous way. The monitoring is divided into several parts. Planting material, seeds and soil should be monitored for prevention purposes before the growing period to avoid, for example, the introduction of disease into the field and to ensure optimal growth conditions. Data from previous growing seasons, such as the location of weeds and previous diseases, should also be included. During the growing season, the crop will be monitored at a macroscale level until a location that needs special attention is identified. If relevant, this area will be monitored more intensively at a microscale level. A decision engine will analyse the data and offer advice on how to control the detected diseases, pests and weeds, using precision spray techniques or alternative measures. The goal is to provide tools that are able to produce high-quality products with the minimal use of conventional plant protection products. This review describes the technologies that can be used or that need further development in order to achieve this goal. Copyright © 2011 Society of Chemical Industry.

Sustainable use of Brackish water for crop production

International Nuclear Information System (INIS)

Chaudhry, M.R.; Iqbal, M.; Subhani, K.M.

2005-01-01

The good quality surface-water is not sufficient to meet the crop water requirement for potential crop production. To augment the inadequate supplies of good quality water the only alternative is the use of poor quality , ground water. To explore sustainable use of brackish water a study was conducted in Fordwah Eastern Sadiqia South, Bahawalnagar, Punjab during the year 1998-99 to 2000-2001 with the objective to evaluate the impact of different irrigation treatments on physical and chemical properties of soil and crops yield. The experiment was conducted on farmer's field with his collaboration. The initial soil pH was about 8.0 while ECe and SAR ranged between 2.0 to 4.1 dS m/sup -/1 and 7.1 to 15.1 (mmol/sub c/ L/sup -1/)1/2, respectively with sandy loam texture. The brackish water used for irrigation had ECiw, SAR and RSC between 5.6 to 6.7 dS m/sup -/1, 15.1 to 16.4 (mmolc L/sup -1/sup 1/2/ and 1.52 to 1.64 (mmol/sub c/ L/sup -1/.The crops tested were wheat during Rabi and cotton during Kharif season. The treatments tested were: irrigation with canal water (T/sub 1/), canal water during Rabi and drainage water during Kharif (T/sub 2/), drainage water for two years and canal water for one season(T/sub 3/); and drainage water for three years + application of gypsum at the rate of 25% of CWR and thereafter canal water for one season(T 4). Fertilizers were applied at the rate of 120-60-50 N, P/sub 2/O/sub 5/ and K20 kg ha/sup -1/, respectively in the form of urea, diammonium phosphate and sulfate of potash. Crops irrigated with drainage water visualized yield reduction depending upon the share of drainage water in the irrigation delta. Application of gypsum provided reasonable check against salinity build-up with brackish water irrigation besides a nominal boost of 3 and 5% in yield of wheat and cotton, respectively over comparable treatment of year-round brackish water irrigation lacking gypsum application. Drainage water in alternate arrangement of seasonal

Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production.

Science.gov (United States)

Coles, Graeme D; Wratten, Stephen D; Porter, John R

2016-01-01

Human food security requires the production of sufficient quantities of both high-quality protein and dietary energy. In a series of case-studies from New Zealand, we show that while production of food ingredients from crops on arable land can meet human dietary energy requirements effectively, requirements for high-quality protein are met more efficiently by animal production from such land. We present a model that can be used to assess dietary energy and quality-corrected protein production from various crop and crop/animal production systems, and demonstrate its utility. We extend our analysis with an accompanying economic analysis of commercially-available, pre-prepared or simply-cooked foods that can be produced from our case-study crop and animal products. We calculate the per-person, per-day cost of both quality-corrected protein and dietary energy as provided in the processed foods. We conclude that mixed dairy/cropping systems provide the greatest quantity of high-quality protein per unit price to the consumer, have the highest food energy production and can support the dietary requirements of the highest number of people, when assessed as all-year-round production systems. Global food and nutritional security will largely be an outcome of national or regional agroeconomies addressing their own food needs. We hope that our model will be used for similar analyses of food production systems in other countries, agroecological zones and economies.

Management of Lignite Fly Ash for Improving Soil Fertility and Crop Productivity

Science.gov (United States)

Ram, Lal C.; Srivastava, Nishant K.; Jha, Sangeet K.; Sinha, Awadhesh K.; Masto, Reginald E.; Selvi, Vetrivel A.

2007-09-01

Lignite fly ash (LFA), being alkaline and endowed with excellent pozzolanic properties, a silt loam texture, and plant nutrients, has the potential to improve soil quality and productivity. Long-term field trials with groundnut, maize, and sun hemp were carried out to study the effect of LFA on growth and yield. Before crop I was sown, LFA was applied at various doses with and without press mud (an organic waste from the sugar industry, used as an amendment and source of nutrients). LFA with and without press mud was also applied before crops III and V were cultivated. Chemical fertilizer, along with gypsum, humic acid, and biofertilizer, was applied in all treatments, including the control. With one-time and repeat applications of LFA (with and without press mud), yield increased significantly (7.0-89.0%) in relation to the control crop. The press mud enhanced the yield (3.0-15.0%) with different LFA applications. The highest yield LFA dose was 200 t/ha for one-time and repeat applications, the maximum yield being with crop III (combination treatment). One-time and repeat application of LFA (alone and in combination with press mud) improved soil quality and the nutrient content of the produce. The highest dose of LFA (200 t/ha) with and without press mud showed the best residual effects (eco-friendly increases in the yield of succeeding crops). Some increase in trace- and heavy-metal contents and in the level of γ-emitters in soil and crop produce, but well within permissible limits, was observed. Thus, LFA can be used on a large scale to boost soil fertility and productivity with no adverse effects on the soil or crops, which may solve the problem of bulk disposal of fly ash in an eco-friendly manner.

Export promotion of horticultural crops | Babatola | Nigerian Journal ...

African Journals Online (AJOL)

... crops are inadequate and needs to be improved. Export of horticultural commodities are faced with constrains such as inappropriate production economics and technologies, absence of quality control management, inappropriate/inadequate marketing services among others. Nigerian Journal of Horticultural Science Vol.

Life cycle inventory modelling of land use induced by crop consumption - Part 1: Conceptual analysis and methodological proposal

DEFF Research Database (Denmark)

Kløverpris, Jesper; Wenzel, Henrik; Nielsen, Per H.

2008-01-01

Background, Aims and Scope. The actual land use consequences of crop consumption are not very well reflected in existing life cycle inventories. The state of the art is that such inventories typically include data from crop production in the country in which the crop is produced, and consequently...... to reflect long-term changes, and possibly establishment of a link between crop demand and technological development. Through this approach, life cycle inventories for crops reflecting the actual land use consequences of consumption can be established.Recommendations and Perspectives. Further work (based...... use consequences of crop consumption.Results. Based on the current market trend for crops and an analysis of basic mechanisms in crop production, concepts for modelling how crop consumption affects the global agricultural area and the intensity of crop production are suggested. It is demonstrated how...

Modelling climate change impacts on crop production for food security

Czech Academy of Sciences Publication Activity Database

Bindi, M.; Palosuo, T.; Trnka, Miroslav; Semenov, M. A.

2015-01-01

Roč. 65, SEP (2015), s. 3-5 ISSN 0936-577X Institutional support: RVO:67179843 Keywords : Crop production Upscaling * Climate change impact and adaptation assessments * Upscaling * Model ensembles Subject RIV: DG - Athmosphere Sciences, Meteorology Impact factor: 1.690, year: 2015

Improved production systems for traditional food crops: The case of finger millet in Western Kenya

OpenAIRE

Christina Handschuch; Meike Wollni

2013-01-01

Increasing agricultural productivity through the dissemination of improved cropping practices remains one of the biggest challenges of this century. A considerable amount of literature is dedicated to the adoption of improved cropping practices among smallholder farmers in developing countries. While most studies focus on cash crops or main staple crops, traditional food grains like finger millet have received little attention in the past decades. The present study aims to assess the factors ...

Sesame ( Sesame indicum L .) Crop Production in Ethiopia: Trends ...

African Journals Online (AJOL)

... future opportunities. Sesame is one of the most important high value oil crops in Ethiopia contributing high foreign currency. Sesame oil is useful edible oil and has wide applications. Different reports indicate that the sesame production is increasing from year to year which is mainly driven by high current market demand ...

Comparing annual and perennial crops for bioenergy production - influence on nitrate leaching and energy balance

DEFF Research Database (Denmark)

Pugesgaard, Siri; Schelde, Kirsten; Ugilt Larsen, Søren

2015-01-01

Production of energy crops is promoted as a means to mitigate global warming by decreasing dependency on fossil energy. However, agricultural production of bioenergy can have various environmental effects depending on the crop and production system. In a field trial initiated in 2008, nitrate...... concentration in soil water was measured below winter wheat, grass-clover and willow during three growing seasons. Crop water balances were modelled to estimate the amount of nitrate leached per hectare. In addition, dry matter yields and nitrogen (N) yields were measured, and N balances and energy balances...... was also measured in an old willow crop established in 1996 from which N leaching ranged from 6 to 27 kg ha−1 yr−1. Dry matter yields ranged between 5.9 and 14.8 Mg yr−1 with lowest yield in the newly established willow and the highest yield harvested in grass-clover. Grass-clover gave the highest net...

Impact of crop residue management on crop production and soil chemistry after seven years of crop rotation in temperate climate, loamy soils.

Science.gov (United States)

Hiel, Marie-Pierre; Barbieux, Sophie; Pierreux, Jérôme; Olivier, Claire; Lobet, Guillaume; Roisin, Christian; Garré, Sarah; Colinet, Gilles; Bodson, Bernard; Dumont, Benjamin

2018-01-01

Society is increasingly demanding a more sustainable management of agro-ecosystems in a context of climate change and an ever growing global population. The fate of crop residues is one of the important management aspects under debate, since it represents an unneglectable quantity of organic matter which can be kept in or removed from the agro-ecosystem. The topic of residue management is not new, but the need for global conclusion on the impact of crop residue management on the agro-ecosystem linked to local pedo-climatic conditions has become apparent with an increasing amount of studies showing a diversity of conclusions. This study specifically focusses on temperate climate and loamy soil using a seven-year data set. Between 2008 and 2016, we compared four contrasting residue management strategies differing in the amount of crop residues returned to the soil (incorporation vs. exportation of residues) and in the type of tillage (reduced tillage (10 cm depth) vs. conventional tillage (ploughing at 25 cm depth)) in a field experiment. We assessed the impact of the crop residue management on crop production (three crops-winter wheat, faba bean and maize-cultivated over six cropping seasons), soil organic carbon content, nitrate ([Formula: see text]), phosphorus (P) and potassium (K) soil content and uptake by the crops. The main differences came primarily from the tillage practice and less from the restitution or removal of residues. All years and crops combined, conventional tillage resulted in a yield advantage of 3.4% as compared to reduced tillage, which can be partly explained by a lower germination rate observed under reduced tillage, especially during drier years. On average, only small differences were observed for total organic carbon (TOC) content of the soil, but reduced tillage resulted in a very clear stratification of TOC and also of P and K content as compared to conventional tillage. We observed no effect of residue management on the [Formula: see

The Role Of Rural Women In Crop And Poultry Production In Cross ...

African Journals Online (AJOL)

This paper examines the roles of rural women in crops and poultry production in rural areas in Cross River State, and their contribution to food production and preservation. The paper also revealed that rural women participate in food production and bearing responsibility for food marketing and distribution, family health, ...

Management of crop residues for sustainable crop production. Results of a co-ordinated research project 1996-2001

International Nuclear Information System (INIS)

2003-05-01

Since ancient times, farmers have recognized the importance of organic matter inputs to enhance crop yields. Organic matter contributes to plant growth through beneficial effects on the physical, chemical, and biological properties of the soil, including (i) provision of a carbon and energy source for soil microbes, (ii) improvement of soil aggregation, thus reducing the hazard of erosion, (iii) retaining of nutrients and water, (iv) provision of nutrients through decomposition, and (v) reduction of soil compaction. The amount of soil organic matter is controlled by the balance between additions of plant and animal materials and losses by decomposition. Both additions and losses are directly affected by management practices. This CRP supported national efforts in eleven Member States to identify options managing crop residues for sustainable agricultural production and environmental preservation in a wide range of soils and cropping systems. Various options for the recycling of crop residues that are sustainable and economically attractive to farmers were examined using isotopic techniques. The specific options of this CRP were: to increase the quantity of nutrients available to crops from organic sources and for more effective recycling of those nutrients; to enhance the efficiency of use of nutrients by crops, and minimize losses through improved synchrony between process-level understanding of carbon and nutrient flow through the use of isotopic techniques so that management recommendations can be extrapolated to a wide range of environments using models. A simple mathematical model, descriptive in nature, was developed to synthesize information collected from all experimental sites, allowing comparisons between treatments and sites. Most of the fertilizer N was lost during the first cropping season and only insignificant losses occurred in the following seasons. The losses of N from applied fertilizer ranged from 45 to 85% irrespective of crop

Agricultural sectoral demand and crop productivity response across the world

Science.gov (United States)

Johnston, M.; Ray, D. K.; Cassidy, E. S.; Foley, J. A.

2013-12-01

With an increasing and increasingly affluent population, humans will need to roughly double agricultural production by 2050. Continued yield growth forms the foundation of all future strategies aiming to increase agricultural production while slowing or eliminating cropland expansion. However, a recent analysis by one of our co-authors has shown that yield trends in many important maize, wheat and rice growing regions have begun stagnating or declining from the highs seen during the green revolution (Ray et al. 2013). Additional research by our group has shown that nearly 50% of new agricultural production since the 1960s has gone not to direct human consumption, but instead to animal feed and other industrial uses. Our analysis for GLP looks at the convergence of these two trends by examining time series utilization data for 16 of the biggest crops to determine how demand from different sectors has shaped our land-use and intensification strategies around the world. Before rushing headlong into the next agricultural doubling, it would be prudent to first consult our recent agricultural history to better understand what was driving past changes in production. Using newly developed time series dataset - a fusion of cropland maps with historic agricultural census data gathered from around the world - we can examine yield and harvested area trends over the last half century for 16 top crops. We combine this data with utilization rates from the FAO Food Balance Sheet to see how demand from different sectors - food, feed, and other - has influenced long-term growth trends from the green revolution forward. We will show how intensification trends over time and across regions have grown or contracted depending on what is driving the change in production capacity. Ray DK, Mueller ND, West PC, Foley JA (2013) Yield Trends Are Insufficient to Double Global Crop Production by 2050. PLoS ONE 8(6): e66428. doi:10.1371/journal.pone.0066428

Prospects for dedicated energy crop production and attitudes towards agricultural straw use: The case of livestock farmers

International Nuclear Information System (INIS)

Wilson, P.; Glithero, N.J.; Ramsden, S.J.

2014-01-01

Second generation biofuels utilising agricultural by-products (e.g. straw), or dedicated energy crops (DECs) produced on ‘marginal’ land, have been called for. A structured telephone survey of 263 livestock farmers, predominantly located in the west or ‘marginal’ upland areas of England captured data on attitudes towards straw use and DECs. Combined with farm physical and business data, the survey results show that 7.2% and 6.3% of farmers would respectively consider growing SRC and miscanthus, producing respective maximum potential English crop areas of 54,603 ha and 43,859 ha. If higher market prices for straw occurred, most livestock farmers would continue to buy straw. Reasons for not being willing to consider growing DECs include concerns over land quality, committing land for a long time period, lack of appropriate machinery, profitability, and time to financial return; a range of moral, land quality, production conflict and lack of crop knowledge factors were also cited. Results demonstrate limited potential for the production of DECs on livestock farms in England. Changes in policy support to address farmer concerns with respect to DECs will be required to incentivise farmers to increase energy crop production. Policy support for DEC production must be cognisant of farm-level economic, tenancy and personal objectives. - Highlights: • Survey of English livestock farms determining attitudes to dedicated energy crops. • 6.3% to 7.2% of surveyed farmers would consider growing energy crops. • Limited potential for dedicated energy crops on livestock farms in England. • Livestock farmers would continue to buy straw, even at higher market prices. • Wide range of reasons given for farmers’ decisions related to energy crops

Economic factors influencing potential use of cellulosic crop residues for electricity generation

International Nuclear Information System (INIS)

Maung, Thein A.; McCarl, Bruce A.

2013-01-01

This study examines cellulosic crop residues for biopower production in the context of (greenhouse gas) GHG emission mitigation. We employ sector modeling to simulate future market potential for biopower production from crop residues. Our findings suggest that in order for crop residues to have any role in electricity generation either the carbon or (carbon dioxide) CO 2 equivalent GHG price must rise to about 15 dollars per ton or the price of coal has to increase to about 43 dollars per ton. We find that crop residues with higher heat content have greater opportunities in biopower production than the residues with lower heat content. In addition, our evidence shows that improvements in crop yields do not have much impact on biopower production. However, the energy recovery efficiency does have significant positive impact but only if the CO 2 equivalent price rises substantially. Moreover, our analysis indicates the desirability of cofiring biomass as opposed to 100% replacement because this reduces transportation cost and increases the efficiency of heat recovery. In terms of policy implications, imposing carbon emission pricing could be an important step in inducing electric power producers to include biomass feedstocks in their fuel-mix power generation portfolios and achieve GHG emission reductions. - Highlights: • Crop residues with higher heat content have greater market opportunities. • Improvement in crop and residue yields does not have much impact on biopower production. • Advancement in biopower production technology does not encourage more use of crop residues. • The main factor that induces biopower production is an increase in future carbon prices

Hot spots of crop production changes at 1.5°C and 2°C

Science.gov (United States)

Schleussner, C. F.; Deryng, D.; Mueller, C.; Elliott, J. W.; Saeed, F.; Folberth, C.; Liu, W.; Wang, X.; Pugh, T.

2017-12-01

Studying changes in global and regional crop production is central for assessing the benefits of limiting global average temperature below 1.5ºC versus 2ºC. Projections of future climatic impacts on crop production are commonly focussed on focussing on mean changes. However, substantial risks are posed by extreme weather events such as heat waves and droughts that are of great relevance for imminent policy relevant questions such as price shocks or food security. Preliminary research on the benefits of keeping global average temperature increase below 1.5ºC versus 2ºC above pre-industrial levels has indicated that changes in extreme weather event occurrences will be more pronounced than changes in the mean climate. Here we will present results of crop yield projections for a set of global gridded crop models (GGCMs) for four major staple crops at 1.5°C and 2°C warming above pre-industrial levels using climate forcing data from the Half a degree Additional warming, Prognosis and Projected Impacts (HAPPI) project. We will assess changes in crop production on the global and regional level, and identify hot spots of change. The unique multi-ensemble setup allows to identify changes in extreme yield losses with multi-year to multi-decadal return periods, and thus elucidate the consequences for global and regional food security.

Global Simulation of Bioenergy Crop Productivity: Analytical framework and Case Study for Switchgrass

Energy Technology Data Exchange (ETDEWEB)

Nair, S. Surendran [University of Tennessee, Knoxville (UTK); Nichols, Jeff A. {Cyber Sciences} [ORNL; Post, Wilfred M [ORNL; Wang, Dali [ORNL; Wullschleger, Stan D [ORNL; Kline, Keith L [ORNL; Wei, Yaxing [ORNL; Singh, Nagendra [ORNL; Kang, Shujiang [ORNL

2014-01-01

Contemporary global assessments of the deployment potential and sustainability aspects of biofuel crops lack quantitative details. This paper describes an analytical framework capable of meeting the challenges associated with global scale agro-ecosystem modeling. We designed a modeling platform for bioenergy crops, consisting of five major components: (i) standardized global natural resources and management data sets, (ii) global simulation unit and management scenarios, (iii) model calibration and validation, (iv) high-performance computing (HPC) modeling, and (v) simulation output processing and analysis. A case study with the HPC- Environmental Policy Integrated Climate model (HPC-EPIC) to simulate a perennial bioenergy crop, switchgrass (Panicum virgatum L.) and global biomass feedstock analysis on grassland demonstrates the application of this platform. The results illustrate biomass feedstock variability of switchgrass and provide insights on how the modeling platform can be expanded to better assess sustainable production criteria and other biomass crops. Feedstock potentials on global grasslands and within different countries are also shown. Future efforts involve developing databases of productivity, implementing global simulations for other bioenergy crops (e.g. miscanthus, energycane and agave), and assessing environmental impacts under various management regimes. We anticipated this platform will provide an exemplary tool and assessment data for international communities to conduct global analysis of biofuel biomass feedstocks and sustainability.

Genetically modified (GM) crops: milestones and new advances in crop improvement.

Science.gov (United States)

Kamthan, Ayushi; Chaudhuri, Abira; Kamthan, Mohan; Datta, Asis

2016-09-01

New advances in crop genetic engineering can significantly pace up the development of genetically improved varieties with enhanced yield, nutrition and tolerance to biotic and abiotic stresses. Genetically modified (GM) crops can act as powerful complement to the crops produced by laborious and time consuming conventional breeding methods to meet the worldwide demand for quality foods. GM crops can help fight malnutrition due to enhanced yield, nutritional quality and increased resistance to various biotic and abiotic stresses. However, several biosafety issues and public concerns are associated with cultivation of GM crops developed by transgenesis, i.e., introduction of genes from distantly related organism. To meet these concerns, researchers have developed alternative concepts of cisgenesis and intragenesis which involve transformation of plants with genetic material derived from the species itself or from closely related species capable of sexual hybridization, respectively. Recombinase technology aimed at site-specific integration of transgene can help to overcome limitations of traditional genetic engineering methods based on random integration of multiple copy of transgene into plant genome leading to gene silencing and unpredictable expression pattern. Besides, recently developed technology of genome editing using engineered nucleases, permit the modification or mutation of genes of interest without involving foreign DNA, and as a result, plants developed with this technology might be considered as non-transgenic genetically altered plants. This would open the doors for the development and commercialization of transgenic plants with superior phenotypes even in countries where GM crops are poorly accepted. This review is an attempt to summarize various past achievements of GM technology in crop improvement, recent progress and new advances in the field to develop improved varieties aimed for better consumer acceptance.

Integrated Assessment of Crop-Livestock Production Systems Beyond Biophysical Methods

NARCIS (Netherlands)

Masikati, Patricia; Homann Kee-Tui, Sabine; Descheemaeker, Katrien; Sisito, Gevious; Senda, Trinity; Crespo, Olivier; Nhamo, Nhamo

2017-01-01

Crop-livestock farming systems that are predominant in Africa, are complex with various interrelated ecological and economic factors. They involve multiple products or benefits (intended and nonintended), with trade-offs and synergies occurring both on- and off-site and varying over time.

An Analysis of the Impact of Heat Waves in Labor and Crop Productivity in the Agricultural Sector in California

Science.gov (United States)

Castillo, F.; Wehner, M. F.; Gilless, J. K.

2017-12-01

California agriculture is an important economic activity for the state. California leads the nation in farms sales since 1950. In addition, agricultural employment in California reached approximately 410,000. Production of many fruits and vegetables is labor intensive and labor costs represent anywhere from 20% to 40% of total production costs. In additon, agricutlural production growth has been the highest for labor intensive crops such as berries (all types) and nuts. Given the importance of the agricultural sector and the labor component whithin it, the analysis of the impact of climate change on the agricultural sector of California becomes imperative. Heat waves are a weather related extreme that impact labor productivity, specially outdoor labor producitivity. We use crop production function analysis that incorporates socio economic variables such as crop prices, total acreage, production levels and harvest timiline with climate related variables such as an estimated Heat Index (HI) to analize the impact of heat waves on crop production via an impact on labor productivity for selected crops in the Central and Imperial Valleys in California. The analysis finds that the impact of heat waves varies by the degree of labor intensity of the crop and the relative intensity of the heat wave.

Biotechnology Boosts to Crop Productivity in China: trade and welfare implications

NARCIS (Netherlands)

Meijl, van H.; Tongeren, van F.W.

2004-01-01

Genetically modified (GM) cotton is widely adopted and the list of GM technologies in trials is impressive in China. At the same time there is an active debate on when China should commercialize its GM food crops. This paper provides an economy-wide assessment of some of the issues surrounding the

Effect of Manure vs. Fertilizer Inputs on Productivity of Forage Crop Models

Directory of Open Access Journals (Sweden)

Pasquale Martiniello

2011-06-01

Full Text Available Manure produced by livestock activity is a dangerous product capable of causing serious environmental pollution. Agronomic management practices on the use of manure may transform the target from a waste to a resource product. Experiments performed on comparison of manure with standard chemical fertilizers (CF were studied under a double cropping per year regime (alfalfa, model I; Italian ryegrass-corn, model II; barley-seed sorghum, model III; and horse-bean-silage sorghum, model IV. The total amount of manure applied in the annual forage crops of the model II, III and IV was 158, 140 and 80 m3 ha−1, respectively. The manure applied to soil by broadcast and injection procedure provides an amount of nitrogen equal to that supplied by CF. The effect of manure applications on animal feeding production and biochemical soil characteristics was related to the models. The weather condition and manures and CF showed small interaction among treatments. The number of MFU ha−1 of biomass crop gross product produced in autumn and spring sowing models under manure applications was 11,769, 20,525, 11,342, 21,397 in models I through IV, respectively. The reduction of MFU ha−1 under CF ranges from 10.7% to 13.2% those of the manure models. The effect of manure on organic carbon and total nitrogen of topsoil, compared to model I, stressed the parameters as CF whose amount was higher in models II and III than model IV. In term of percentage the organic carbon and total nitrogen of model I and treatment with manure was reduced by about 18.5 and 21.9% in model II and model III and 8.8 and 6.3% in model IV, respectively. Manure management may substitute CF without reducing gross production and sustainability of cropping systems, thus allowing the opportunity to recycle the waste product for animal forage feeding.

Opportunistic Market-Driven Regional Shifts of Cropping Practices Reduce Food Production Capacity of China

Science.gov (United States)

Yuan, Wenping; Liu, Shuguang; Liu, Wei; Zhao, Shuqing; Dong, Wenjie; Tao, Fulu; Chen, Min; Lin, Hui

2018-04-01

China is facing the challenge of feeding a growing population with the declining cropland and increasing shortage of water resources under the changing climate. This study identified that the opportunistic profit-driven shifts of planting areas and crop species composition have strongly reduced the food production capacity of China. First, the regional cultivation patterns of major crops in China have substantially shifted during the past five decades. Southeast and South China, the regions with abundant water resources and fewer natural disasters, have lost large planting areas of cropland in order to pursue industry and commerce. Meanwhile, Northeast and Northwest China, the regions with low water resources and frequent natural disasters, have witnessed increases in planting areas. These macroshifts have reduced the national food production by 1.02% per year. The lost grain production would have been enough to feed 13 million people. Second, the spatial shifts have been accompanied by major changes in crop species composition, with substantial increases in planting area and production of maize, due to its low water consumption and high economic returns. Consequently, the stockpile of maize in China has accounted for more than half of global stockpile, and the stock to use ratio of maize in China has exceeded the reliable level. Market-driven regional shifts of cropping practices have resulted in larger irrigation requirements and aggravated environmental stresses. Our results highlighted the need for Chinese food policies to consider the spatial shifts in cultivation, and the planting crop compositions limited by regional water resources and climate change.

Heat and drought stresses in crops and approaches for their mitigation

Science.gov (United States)

Lamaoui, Mouna; Jemo, Martin; Datla, Raju; Bekkaoui, Faouzi

2018-02-01

Drought and heat are major abiotic stresses that reduce crop productivity and weaken global food security, especially given the current and growing impacts of climate change and increases in the occurrence and severity of both stress factors. Plants have developed dynamic responses at the morphological, physiological and biochemical levels allowing them to escape and/or adapt to unfavourable environmental conditions. Nevertheless, even the mildest heat and drought stress negatively affects crop yield. Further, several independent studies have shown that increased temperature and drought can reduce crop yields by as much as 50%. Response to stress is complex and involves several factors including signaling, transcription factors, hormones, and secondary metabolites. The reproductive phase of development, leading to the grain production is shown to be more sensitive to heat stress in several crops. Advances coming from biotechnology including progress in genomics and information technology may mitigate the detrimental effects of heat and drought through the use of agronomic management practices and the development of crop varieties with increased productivity under stress. This review presents recent progress in key areas relevant to plant drought and heat tolerance. Furthermore, an overview and implications of physiological, biochemical and genetic aspects in the context of heat and drought are presented. Potential strategies to improve crop productivity are discussed.

Heat and Drought Stresses in Crops and Approaches for Their Mitigation

Directory of Open Access Journals (Sweden)

Mouna Lamaoui

2018-02-01

Full Text Available Drought and heat are major abiotic stresses that reduce crop productivity and weaken global food security, especially given the current and growing impacts of climate change and increases in the occurrence and severity of both stress factors. Plants have developed dynamic responses at the morphological, physiological and biochemical levels allowing them to escape and/or adapt to unfavorable environmental conditions. Nevertheless, even the mildest heat and drought stress negatively affects crop yield. Further, several independent studies have shown that increased temperature and drought can reduce crop yields by as much as 50%. Response to stress is complex and involves several factors including signaling, transcription factors, hormones, and secondary metabolites. The reproductive phase of development, leading to the grain production is shown to be more sensitive to heat stress in several crops. Advances coming from biotechnology including progress in genomics and information technology may mitigate the detrimental effects of heat and drought through the use of agronomic management practices and the development of crop varieties with increased productivity under stress. This review presents recent progress in key areas relevant to plant drought and heat tolerance. Furthermore, an overview and implications of physiological, biochemical and genetic aspects in the context of heat and drought are presented. Potential strategies to improve crop productivity are discussed.

Productivity and carbon dioxide exchange of leguminous crops: estimates from flux tower measurements

Science.gov (United States)

Gilmanov, Tagir G.; Baker, John M.; Bernacchi, Carl J.; Billesbach, David P.; Burba, George G.; Castro, Saulo; Chen, Jiquan; Eugster, Werner; Fischer, Marc L.; Gamon, John A.; Gebremedhin, Maheteme T.; Glenn, Aaron J.; Griffis, Timothy J.; Hatfield, Jerry L.; Heuer, Mark W.; Howard, Daniel M.; Leclerc, Monique Y.; Loescher, Henry W.; Marloie, Oliver; Meyers, Tilden P.; Olioso, Albert; Phillips, Rebecca L.; Prueger, John H.; Skinner, R. Howard; Suyker, Andrew E.; Tenuta, Mario; Wylie, Bruce K.

2014-01-01

Net CO2 exchange data of legume crops at 17 flux tower sites in North America and three sites in Europe representing 29 site-years of measurements were partitioned into gross photosynthesis and ecosystem respiration by using the nonrectangular hyperbolic light-response function method. The analyses produced net CO2 exchange data and new ecosystem-scale ecophysiological parameter estimates for legume crops determined at diurnal and weekly time steps. Dynamics and annual totals of gross photosynthesis, ecosystem respiration, and net ecosystem production were calculated by gap filling with multivariate nonlinear regression. Comparison with the data from grain crops obtained with the same method demonstrated that CO2 exchange rates and ecophysiological parameters of legumes were lower than those of maize (Zea mays L.) but higher than for wheat (Triticum aestivum L.) crops. Year-round annual legume crops demonstrated a broad range of net ecosystem production, from sinks of 760 g CO2 m–2 yr–1 to sources of –2100 g CO2 m–2 yr–1, with an average of –330 g CO2 m–2 yr–1, indicating overall moderate CO2–source activity related to a shorter period of photosynthetic uptake and metabolic costs of N2 fixation. Perennial legumes (alfalfa, Medicago sativa L.) were strong sinks for atmospheric CO2, with an average net ecosystem production of 980 (range 550–1200) g CO2 m–2 yr–1.

Effects of cover crops on the nitrogen fluxes in a silage maize production system

NARCIS (Netherlands)

Schröder, J.J.; Dijk, van W.; Groot, de W.J.M.

1996-01-01

Rye and grass cover crops can potentially intercept residual soil mineral nitrogen (SMN), reduce overwinter leaching, transfer SMN to next growing seasons and reduce the fertilizer need of subsequent crops. These aspects were studied for 6 years in continuous silage maize cv. LG 2080 production

Crop residue harvest for bioenergy production and its implications on soil functioning and plant growth: A review

Directory of Open Access Journals (Sweden)

Maurício Roberto Cherubin

Full Text Available ABSTRACT: The use of crop residues as a bioenergy feedstock is considered a potential strategy to mitigate greenhouse gas (GHG emissions. However, indiscriminate harvesting of crop residues can induce deleterious effects on soil functioning, plant growth and other ecosystem services. Here, we have summarized the information available in the literature to identify and discuss the main trade-offs and synergisms involved in crop residue management for bioenergy production. The data consistently showed that crop residue harvest and the consequent lower input of organic matter into the soil led to C storage depletions over time, reducing cycling, supply and availability of soil nutrients, directly affecting the soil biota. Although the biota regulates key functions in the soil, crop residue can also cause proliferation of some important agricultural pests. In addition, crop residues act as physical barriers that protect the soil against raindrop impact and temperature variations. Therefore, intensive crop residue harvest can cause soil structure degradation, leading to soil compaction and increased risks of erosion. With regard to GHG emissions, there is no consensus about the potential impact of management of crop residue harvest. In general, residue harvest decreases CO2 and N2O emissions from the decomposition process, but it has no significant effect on CH4 emissions. Plant growth responses to soil and microclimate changes due to crop residue harvest are site and crop specific. Adoption of the best management practices can mitigate the adverse impacts of crop residue harvest. Longterm experiments within strategic production regions are essential to understand and monitor the impact of integrated agricultural systems and propose customized solutions for sustainable crop residue management in each region or landscape. Furthermore, private and public investments/cooperations are necessary for a better understanding of the potential environmental

Recycle of Inorganic Nutrients for Hydroponic Crop Production Following Incineration of Inedible Biomass

Science.gov (United States)

Bubenheim, David L.; Wignarajah, Kanapathipillai; Kliss, Mark H. (Technical Monitor)

1996-01-01

Recovery of resources from waste streams is essential for future implementation and reliance on a regenerative life support system. The major waste streams of concern are from human activities and plant wastes. Carbon, water and inorganics are the primary desired raw materials of interest. The goal of resource recovery is maintenance of product quality to insure support of reliable and predictable levels of life support function performance by the crop plant component. Further, these systems must be maintained over extended periods of time, requiring maintenance of nutrient solutions to avoid toxicity and deficiencies. Today, reagent grade nutrients are used to make nutrient solutions for hydroponic culture and these solutions are frequently changed during the life cycle or sometimes managed for only one crop life cycle. The focus of this study was to determine the suitability of the ash product following incineration of inedible biomass as a source of inorganic nutrients for hydroponic crop production. Inedible wheat biomass was incinerated and ash quality characterized. The incinerator ash was dissolved in adequate nitric acid to establish a consistent nitrogen concentration in all nutrient solution treatments. Four experimental nutrient treatments were included: control, ash only, ash supplemented to match control, and ash only quality formulated with reagent grade chemicals. When nutrient solutions are formulated using only ash following-incineration of inedible biomass, a balance in solution is established representing elemental retention following incineration and nutrient proportions present in the original biomass. The resulting solution is not identical to the control. This imbalance resulted in suppression of crop growth. When the ash is supplemented with nutrients to establish the same balance as in the control, growth is identical to the control. The ash appears to carry no phytotoxic materials. Growth in solution formulated with reagent grade chemicals

Initial study - compilation and synthesis of knowledge about energy crops from field to energy production

Energy Technology Data Exchange (ETDEWEB)

Berg, Magnus; Bubholz, Monika; Forsberg, Maya; Myringer, Aase; Palm, Ola; Roennbaeck, Marie; Tullin, Claes

2007-11-15

Energy crops constitute an yet not fully utilised potential as fuel for heating and power production. As competition for biomass increases interest in agricultural fuels such as straw, energy grain, willow, reed canary grass and hemp is increasing. Exploiting the potential for energy crops as fuels will demand that cultivation and harvest be coordinated with transportation, storage and combustion of the crops. Together, Vaermeforsk and the Swedish Farmers' Foundation for Agricultural Research (SLF), have taken the initiative to a common research programme. The long-term aim of the programme is to increase production and utilisation of bioenergy from agriculture to combustion for heat and power production in Sweden. The vision is that during the course of the 2006 - 2009 programme, decisive steps will be taken towards a functioning market for biofuels for bioenergy from agriculture. This survey has compiled and synthesised available knowledge and experiences about energy crops from field to energy production. The aim has been to provide a snapshot of knowledge today, to identify knowledge gaps and to synthesise knowledge we have today into future research needs. A research plan proposal has been developed for the research programme

How agro-ecological research helps to address food security issues under new IPM and pesticide reduction policies for global crop production systems.

Science.gov (United States)

E Birch, A Nicholas; Begg, Graham S; Squire, Geoffrey R

2011-06-01

Drivers behind food security and crop protection issues are discussed in relation to food losses caused by pests. Pests globally consume food estimated to feed an additional one billion people. Key drivers include rapid human population increase, climate change, loss of beneficial on-farm biodiversity, reduction in per capita cropped land, water shortages, and EU pesticide withdrawals under policies relating to 91/414 EEC. IPM (Integrated Pest Management) will be compulsory for all EU agriculture by 2014 and is also being widely adopted globally. IPM offers a 'toolbox' of complementary crop- and region-specific crop protection solutions to address these rising pressures. IPM aims for more sustainable solutions by using complementary technologies. The applied research challenge now is to reduce selection pressure on single solution strategies, by creating additive/synergistic interactions between IPM components. IPM is compatible with organic, conventional, and GM cropping systems and is flexible, allowing regional fine-tuning. It reduces pests below economic thresholds utilizing key 'ecological services', particularly biocontrol. A recent global review demonstrates that IPM can reduce pesticide use and increase yields of most of the major crops studied. Landscape scale 'ecological engineering', together with genetic improvement of new crop varieties, will enhance the durability of pest-resistant cultivars (conventional and GM). IPM will also promote compatibility with semiochemicals, biopesticides, precision pest monitoring tools, and rapid diagnostics. These combined strategies are urgently needed and are best achieved via multi-disciplinary research, including complex spatio-temporal modelling at farm and landscape scales. Integrative and synergistic use of existing and new IPM technologies will help meet future food production needs more sustainably in developed and developing countries, in an era of reduced pesticide availability. Current IPM research gaps are

75 FR 15777 - Common Crop Insurance Regulations, Basic Provisions; and Various Crop Insurance Provisions

Science.gov (United States)

2010-03-30

... (protection for production losses only) within one Basic Provisions and the applicable Crop Provisions to..., Macadamia Nut Crop Insurance Provisions, Onion Crop Insurance Provisions, Dry Pea Crop Insurance Provisions... (protection for production losses only) and revenue protection (protection against loss of revenue caused by...

Impacts Seed Technology Improvement on Economic Aspects of Chilli Production in Central Java - Indonesia

Directory of Open Access Journals (Sweden)

Joko Mariyono

2016-06-01

Full Text Available Vegetable production, including that of chillies, plays an important role in agricultural sector and rural economic development worldwide. This is because of greater farm productivity with regard to vegetables than cereal and staple crops. This paper analyses the impact of seed technology development on the economic aspects of chilli production in Central Java. Particular attention is paid to improved varieties of chilli. Potential consequences of seed technology development are discussed. Data of this study are compiled from surveys conducted in three selected chilli producing regions in 2010-2012. The results show that the major varieties of chilli grown by surveyed farmers are grouped into three broad types: hybrids, local and improved open pollinated varieties. The chilli varieties farmers selected varied according to location and cropping season. In the dry season, farmers grew similar proportions of hybrid, local, and open pollinated types. Nevertheless, there were differences among the survey sites. Farmers grew different varieties to exploit seasonal microclimates and market preferences. Mostly, farmers selected varieties for economic motives. The consequence of growing hybrids was less use of agrochemicals, particularly pesticides, than for other varieties. Overall, they show the best economic performance in the study site. Development of seed technology should consider agro-ecological and economic aspects to obtain better outcomes. Private sector and national research institutions need to collaborate more to utilise available genetic resources to produce better varieties of chilli.

Short rotation woody crops: Using agroforestry technology for energy in the United States

International Nuclear Information System (INIS)

Wright, L.L.; Ranney, J.W.

1991-01-01

Agroforestry in the United States is being primarily defined as the process of using trees in agricultural systems for conservation purposes and multiple products. The type of agroforestry most commonly practiced in many parts of the world, that is the planting of tree crops in combination with food crops or pasture, is the type least commonly practiced in the United States. One type of agroforestry technique, which is beginning now and anticipated to expand to several million acres in the United States, is the planting of short-rotation woody crops (SRWCs) primarily to provide fiber and fuel. Research on SRWC's and environmental concerns are described

Envirotyping for deciphering environmental impacts on crop plants.

Science.gov (United States)

Xu, Yunbi

2016-04-01

Global climate change imposes increasing impacts on our environments and crop production. To decipher environmental impacts on crop plants, the concept "envirotyping" is proposed, as a third "typing" technology, complementing with genotyping and phenotyping. Environmental factors can be collected through multiple environmental trials, geographic and soil information systems, measurement of soil and canopy properties, and evaluation of companion organisms. Envirotyping contributes to crop modeling and phenotype prediction through its functional components, including genotype-by-environment interaction (GEI), genes responsive to environmental signals, biotic and abiotic stresses, and integrative phenotyping. Envirotyping, driven by information and support systems, has a wide range of applications, including environmental characterization, GEI analysis, phenotype prediction, near-iso-environment construction, agronomic genomics, precision agriculture and breeding, and development of a four-dimensional profile of crop science involving genotype (G), phenotype (P), envirotype (E) and time (T) (developmental stage). In the future, envirotyping needs to zoom into specific experimental plots and individual plants, along with the development of high-throughput and precision envirotyping platforms, to integrate genotypic, phenotypic and envirotypic information for establishing a high-efficient precision breeding and sustainable crop production system based on deciphered environmental impacts.

Genetically modified crops and food security.

Directory of Open Access Journals (Sweden)

Matin Qaim

Full Text Available The role of genetically modified (GM crops for food security is the subject of public controversy. GM crops could contribute to food production increases and higher food availability. There may also be impacts on food quality and nutrient composition. Finally, growing GM crops may influence farmers' income and thus their economic access to food. Smallholder farmers make up a large proportion of the undernourished people worldwide. Our study focuses on this latter aspect and provides the first ex post analysis of food security impacts of GM crops at the micro level. We use comprehensive panel data collected over several years from farm households in India, where insect-resistant GM cotton has been widely adopted. Controlling for other factors, the adoption of GM cotton has significantly improved calorie consumption and dietary quality, resulting from increased family incomes. This technology has reduced food insecurity by 15-20% among cotton-producing households. GM crops alone will not solve the hunger problem, but they can be an important component in a broader food security strategy.

Genetically Modified Crops and Food Security

Science.gov (United States)

Qaim, Matin; Kouser, Shahzad

2013-01-01

The role of genetically modified (GM) crops for food security is the subject of public controversy. GM crops could contribute to food production increases and higher food availability. There may also be impacts on food quality and nutrient composition. Finally, growing GM crops may influence farmers’ income and thus their economic access to food. Smallholder farmers make up a large proportion of the undernourished people worldwide. Our study focuses on this latter aspect and provides the first ex post analysis of food security impacts of GM crops at the micro level. We use comprehensive panel data collected over several years from farm households in India, where insect-resistant GM cotton has been widely adopted. Controlling for other factors, the adoption of GM cotton has significantly improved calorie consumption and dietary quality, resulting from increased family incomes. This technology has reduced food insecurity by 15–20% among cotton-producing households. GM crops alone will not solve the hunger problem, but they can be an important component in a broader food security strategy. PMID:23755155

Genetically modified crops and food security.

Science.gov (United States)

Qaim, Matin; Kouser, Shahzad

2013-01-01

The role of genetically modified (GM) crops for food security is the subject of public controversy. GM crops could contribute to food production increases and higher food availability. There may also be impacts on food quality and nutrient composition. Finally, growing GM crops may influence farmers' income and thus their economic access to food. Smallholder farmers make up a large proportion of the undernourished people worldwide. Our study focuses on this latter aspect and provides the first ex post analysis of food security impacts of GM crops at the micro level. We use comprehensive panel data collected over several years from farm households in India, where insect-resistant GM cotton has been widely adopted. Controlling for other factors, the adoption of GM cotton has significantly improved calorie consumption and dietary quality, resulting from increased family incomes. This technology has reduced food insecurity by 15-20% among cotton-producing households. GM crops alone will not solve the hunger problem, but they can be an important component in a broader food security strategy.

Pick-and-Eat Salad-Crop Productivity, Nutritional Value, and Acceptability to Supplement the ISS Food System

Science.gov (United States)

Massa, G. D.; Wheeler, R. M.; Hummerick, M. E.; Morrow, R. C.; Mitchell, C. A.; Whitmire, A. M.; Ploutz-Snyder, R. J.; Douglas, G. L.

2016-01-01

The capability to grow nutritious, palatable food for crew consumption during spaceflight has the potential to provide health-promoting, bioavailable nutrients, enhance the dietary experience, and reduce launch mass as we move toward longer-duration missions. However, studies of edible produce during spaceflight have been limited, leaving a significant knowledge gap in the methods required to grow safe, acceptable, nutritious crops for consumption in space. Researchers from Kennedy Space Center, Johnson Space Center, Purdue University and ORBITEC have teamed up to explore the potential for plant growth and food production on the International Space Station (ISS) and future exploration missions. KSC, Purdue, and ORBITEC bring a history of plant and plant-microbial interaction research for ISS and for future bioregenerative life support systems. JSC brings expertise in Advanced Food Technology (AFT), Behavioral Health and Performance (BHP), and statistics. The Veggie vegetable-production system on the ISS offers an opportunity to develop a pick-and-eat fresh vegetable component to the ISS food system as a first step to bioregenerative supplemental food production. We propose growing salad plants in the Veggie unit during spaceflight, focusing on the impact of light quality and fertilizer formulation on crop morphology, edible biomass yield, microbial food safety, organoleptic acceptability, nutritional value, and behavioral health benefits of the fresh produce. The first phase of the project will involve flight tests using leafy greens, with a small Chinese cabbage variety, Tokyo bekana, previously down selected through a series of research tests as a suitable candidate. The second phase will focus on dwarf tomato. Down selection of candidate varieties have been performed, and the dwarf cultivar Red Robin has been selected as the test crop. Four light treatments and three fertilizer treatments will be tested for each crop on the ground, to down select to two light

Anthropogenic Nitrogen and Phosphorus Emissions and Related Grey Water Footprints Caused by EU-27′s Crop Production and Consumption

Directory of Open Access Journals (Sweden)

Mesfin M. Mekonnen

2016-01-01

Full Text Available Water is a prerequisite for life on our planet. Due to climate change and pollution, water availability for agricultural production, industry and households is increasingly put at risk. With agriculture being the largest water user as well as polluter worldwide, we estimate anthropogenic nitrogen and phosphorus emissions to fresh water related to global crop production at a spatial resolution level of 5 by 5 arc min and calculate the grey water footprints (GWF related to EU-27′s crop production. A multiregional input-output model is used to trace the the GWF embodied in the final consumption of crop products by the EU-27. The total GWF related to crop production in the EU-27 in 2007 was 1 × 1012 m3/year. Spain contributed about 40% to this total. Production of cereals (wheat, rice and other cereals take the largest share, accounting for 30% of the GWF, followed by fruits (17%, vegetables (14%, and oil crops (13%. The total agricultural GWF of the EU-27 related to crop consumption was 1830 billion m3/year, which is 3700 m3/year per capita on average. Overall, the EU-27 was able to externalize about 41% of the GWF to the rest of the world through imports of crop products.

Plant production, production energy, energy crops - approaches toward intelligent use of energy crops in bioenergy systems; Pflanzenproduktion, Produktionsenergie, Energiepflanzen - Ansaetze intelligenter Energiepflanzennutzung in Bioenergie-Anlagen