Vergleich des Fettsäuremusters zwischen menschlichem Fett- und Lebergewebe bei Nichtalkoholikern und Alkoholikern*
Berghaus, G.; Kurz, A.; Dotzauer, G.
German National Library of Science and Technology (GetInfo) (German)
Untersuchungen über die Fettsäuren der Plasmalipide bei erbbedingter kohlenhydratsensitiver Hyperlipidämie *1
UNTERSUCHUNGEN ÜBER DIE INHALTSSTOFFE VON ARNICA–ARTEN
Kating, H.; Rinn, W.; Willuhn, G.
Triacylglycerols and regiospecific fatty acid analyses of philippine seed oils
Gregorio, Myla; Casa, Edmar; Kwon, Dae
The formation of hydrophobic and corrosion resistant surfaces on copper and bronze by treatment in myristic acid
Kosec, Tadeja; Bele, Marjan; Milošev, Ingrid
The ceramide structure of GM1 ganglioside differently affects its recovery in low-density membrane fractions prepared from HL-60 cells with or without triton-X100
Pacuszka, Tadeusz; Panasiewicz, Mirosława; Domek, Hanna
Synthesis of specific fatty acids contributes to VLDL-triacylglycerol composition in humans with and without type 2 diabetes
Clandinin, M.; Ryan, E.; French, M.
Synthesis of fluorinated analogs of myristic acid as potential inhibitors of egyptian armyworm ( Spodoptera littorialis ) Δ 11 desaturasedesaturase
Camps, Francisco; Villorbina, Gemma; Fabriàs, Gemma
Synthesis and characterization of maltose fatty acid monoesters as biosurfactants
Allen, Douglas; Tao, Bernard
Synthesis and Performance Properties of Cationic Fabric Softeners Derived from Different Fatty Acids and 1(2-Hydroxyethylpiperazine)
Tyagi, V.; Mishra, Shilpi
Surfactant double layer stabilized magnetic nanofluids for biomedical application
E Tombácz; D Bica; A Hajdú
Surface-enhanced Raman scattering as a tool to probe cytochrome P450-catalysed substrate oxidation
Deckert, Volker; Bailo, Elena; Niemeyer, Christof
Structure of flavoprotein FP 390 from a luminescent bacterium Photobacterium phosphoreum refined at 2.7 Å resolution
Soybean oil treatment impairs glucose-stimulated insulin secretion and changes fatty acid composition of normal and diabetic islets
Moreira, P.; Sena, C.; Matafome, P.
Soy lecithin-monoester interchange reaction by microbial lipase
Bhattacharyya, D.; Ghosh, M.
Some Imidazoline Derivatives as Corrosion Inhibitors
Habib, A.; Aiad, Ismail; El-Awady, M.
Small-angle neutron scattering contrast variation on magnetite-myristic acid-benzene magnetic fluid
Willumeit, R.; Avdeev, M.; Bulavin, L.
Retinoylation Reaction of Proteins in Leydig (TM-3) Cells
Genchi, Giuseppe; Tucci, Paola; Cione, Erika
Removal of off-flavors and isolation of fatty acids from boiled anchovies using supercritical carbon dioxide
Uddin, Salim; Lee, Min-Kyung; Park, Ji-Yeon
Properties of Luminescent Si Nanoparticles in Sol-Gel Matrices
Zhang, Libing; Coffer, Jeffery L.; Zerda, T. Waldek
Preparation of ibuprofen/lipid composite microparticles by supercritical fluid technique
Wang, Hongtao; Su, Yuzhong; Chen, Hui
Phytanic acid α-hydroxylation by bacterial cytochrome P450
Ichihara, Kosuke; Kusunose, Emi; Matsunaga, Isamu
Phase transition and critical behavior in Langmuir films of myristic acid
Sakamoto, Naoto; Sakai, Keiji; Takagi, Kenshiro
Partitioning of Fatty Acids in Oil/Water Systems Analyzed by HPLC
Chávez, Gerson; Salager, Jean; Ysambertt, Fredy
Organic aerosols as cloud condensation nuclei
Raymond, Timothy M.; Pandis, Spyros N.
Oil Content and Fatty Acid Composition in Seeds of Three Safflower Species
Saeidi, Ghodratollah; Mirlohi, Aghafakhr; Sabzalian, Mohammad
New Triterpene Esters from Flowerheads of Arnica lonchophylla
Schmidt, Thomas J.; von Raison, Jeanette; Willuhn, Günter
Neutrophil fatty acid composition: effect of a single session of exercise and glutamine supplementation
Martins, E. F.; Alba-Loureiro, T. C.; Pithon-Curi, T. C.
Monte Carlo computer simulation of spreading pressure-area isotherms of Langmuir monolayers of fatty-acid molecules
Polimeno, Antonino; Levine, Yehudi K.; Ros, J. Marijin
Monoglycerides and Fatty acids from Ibervillea sonorae Root: Isolation and Hypoglycemic Activity
Hernández-Galicia, Erica; Calzada, Fernando; Roman-Ramos, Rubén
Molecular cloning of CYP76A3, a novel cytochrome P450 from Petunia hybrida catalyzing the ω-hydroxylation of myristic acid
Imaishi, H.; Ishitobi, U.
Modification of butterfat by selective hydrolysis and interesterification by lipase: Process and product characterization
Kemppinen, Asmo; Balcão, Victor; Kalo, Paavo
Moderate Dietary Intake of Myristic and Alpha-Linolenic Acids Increases Lecithin-Cholesterol Acyltransferase Activity in Humans
Gin, Henry; Vaysse-Boué, Carole; Dabadie, Henry
Methodology for the In Vivo Measurement of the Δ 9 -Desaturation of Myristic, Palmitic, and Stearic Acids in Lactating Dairy Cattle
Mosley, Erin; McGuire, Mark
Markers of de novo lipogenesis in adipose tissue: associations with small adipocytes and insulin sensitivity in humans
Micklem, K.; Harnden, K.; Dennis, A.
Lipase-catalyzed synthesis of capsaicin analogs by transacylation of capsaicin with natural oils or fatty acid derivatives in n-hexane
Tamura, Yukiyoshi; Kobayashi, Mamiko; Ogawa, Susumu
Light-scattering study of fatty acid monolayers
D Langevin; C Griesmar
Isolation of antifouling compounds from the marine bacterium, Shewanella oneidensis SCH0402
Bhattarai, Hari; Paudel, Babita; Hong, Yong-Ki
Investigation on the Esterification of Fatty Acids Catalyzed by the H 3 PW 12 O 40 heteropolyacid
Cardoso, Abiney; Augusti, Rodinei; Silva, Márcio
Investigation of Molecular Interactions of Myristic Acid with Antibiotic through Viscometric, Acoustic and Refractometric Studies
Roumana, C; Velrajb, G
Influence of stearic acid on hemostatic risk factors in humans
Incorporation of dietary linoleic and conjugated linoleic acids and related effects on eggs of laying hens
Simon, Ortwin; Eder, Klaus; Männer, Klaus
Identification of Phytotoxic Substances from Early Growth of Barnyard Grass ( Echinochloa crusgalli ) Root Exudates
Chung, III; Khanh, Tran; Xuan, Tran
Identification and characterization of recombinant and native rat myristoyl-CoA: protein N-myristoyltransferases
Legrand, Philippe; Catheline, Daniel; Molle, Daniel
IDENTIFICATION OF CONSTITUENTS OF OPUNTIA FRAGILIS
Abramovitch, R. A.; Coutts, R. T.; Knaus, E. E.
Human milk fatty acid composition from nine countries varies most in DHA
Yuhas, Rebecca; Lien, Eric; Pramuk, Kathryn
Human CYP4Z1 catalyzes the in-chain hydroxylation of lauric acid and myristic acid
Zöllner, Andy; Dragan, Calin-Aurel; Pistorius, Dominik
Homogeneous nucleation in associated vapors. III. Heptanoic, decanoic, and myristic acids
Agarwal, Gopal; Heist, Richard H.
GC-MS with ethyl chloroformate derivatization for comprehensive analysis of metabolites in serum and its application to human uremia
Su, Mingming; Lin, Jingchao; Zhao, Aihua
Function of plastoquinones B and C as electron acceptors in Photosystem II and fatty acid analysis of plastoquinone B
Radunz, Alfons; Strzałka, Kazimierz; Burda, Kveta
Fatty acids modulate transmitter release and functioning of potassium channels in motor nerve endings
Zefirov, A.; Yakovleva, O.; Sitdikova, G.
Fatty acids and monoacylglycerols inhibit growth of Staphylococcus aureus
McGuire, M.; Kelsey, J.; Shafii, B.
Fatty acid-specific, regiospecific, and stereospecific hydroxylation by cytochrome P450 (CYP152B1) from Sphingomonas paucimobilis : Substrate structure required for α-hydroxylation
Ichihara, Kosuke; Ueda, Atsuo; Kusunose, Emi
Fatty acid synthase effects on bovine adipose fat and milk fat
Lee, Michael; Hyndman, Dianne; Hickey, Sharon
Fatty acid composition of two Athamanta turbith subspecies
Pucarevic, M.; Tomic, A.; Niketic, M.
Fatty acid composition of twelve algae from the coastal zones of Qatar
Heiba, Helmi; Al-Easa, Hala; Rizk, Abdel-Fattah
Heiba, Helmi I.; Rizk, Abdel-Fattah M.; Al-Easa, Hala S.
Fatty acid composition of the cold-water-inhabiting freshwater red alga Sirodotia Kylin
Chaugule, B.; Bhosale, R.; Velankar, D.
Fatty acid composition of muscle fat and enzymes of storage lipid synthesis in whole muscle from beef cattle
Lozeman, Fred; Schmutz, Sheila; Weselake, Randall
Fatty acid composition of lymphocytes and macrophages from rats fed fiber-rich diets: A comparison between oat bran- and wheat bran-enriched diets
Newsholme, E.; Calder, P.; Curi, R.
Fatty acid composition of Wautersia eutropha lipids under conditions of active polyhydroxyalkanoates synthesis
Volova, T.; Kalacheva, G.
Fatty Acyl-CoA Reductase and Wax Synthase from Euglena gracilis in the Biosynthesis of Medium-Chain Wax Esters
Qiu, Xiao; Teerawanichpan, Prapapan
Fatty Acids Induce Chloride Permeation in Rat Liver Mitochondria by Activation of the Inner Membrane Anion Channel (IMAC)
Siemen, Detlef; Sayeed, Iqbal; Bohnensack, Ralf
Fatty Acid Distribution in the Seed Flour of Wild Vicia Species from Southern Spain
Alaiz, Manuel; Juan, Rocio; Vioque, Javier
Fatty Acid Composition of Baccaurea courtallensis Muell. Arg Seed Oil: an Endemic Species of Western Ghats, India
Fatty Acid Composition and Oil Yield in Fruits of Five Arecaceae Species Grown in Cuba
Fajardo, Yuliamny; Canavaciolo, Víctor; Rodríguez-Leyes, Eduardo
Enzymatic synthesis of N -acyl- l -amino acids in a glycerol-water system using acylase I from pig kidney
Sakiyama, Takaharu; Handa, Masato; Matsuno, Ryuichi
Enzymatic esterification of (−)-menthol with fatty acids in solvent by a commercial lipase from Candida rugosa
Ustun, Guldem; Aksoy, H.; Tüter, Melek
Effects of stearic acid on plasma lipid and lipoproteins in humans
Dynamic analysis of the atomic vibrations of proteins, as exemplified by the binding of myristic acid to human serum albumin
Dietary fatty acids regulate cholesterol induction of liver CYP7α1 expression and bile acid production
Tang, Zhi; Ma, Jing; Zhu, Hui
Desiccation-induced Changes in Antioxidant Enzymes, Fatty Acids, and Amino Acids in the Cyanobacterium Tolypothrix scytonemoides
Rajendran, Uma; Kathirvel, Elango; Anand, Narayanaswamy
Crystallization and preliminary X-ray diffraction analysis of fatty-acid hydroxylase cytochrome P450BSβ from Bacillus subtilis
Shiro, Yoshitsugu; Park, Sam Yong; Ichihara, Kosuke
Composition of the essential oils of Lycium barbarum and L. ruthenicum fruits
Baser, K.; Kosar, M.; Kirimer, N.
Composition and bioactivity of secretion from Stauronematus compressicornis (Fabricius)
Meng, Qing-ling; Zhao, Xiao-dan; Yu, Li-zheng
Comparison of the Structures of Triacylglycerols from Native and Transgenic Medium-Chain Fatty Acid-Enriched Rape Seed Oil by Liquid Chromatography–Atmospheric Pressure Chemical Ionization Ion-Trap Mass Spectrometry (LC–APCI-ITMS)
Beermann, Christopher; Schmitt, Joachim; Winterling, Nadine
Comparative Benzene-Induced Fatty Acid Changes in a Rhodococcus Species and Its Benzene-Sensitive Mutant: Possible Role of Myristic and Oleic Acids in Tolerance
Nichols, Peter D.; Learmonth, Robert P.; Gutiérrez, Tony
Cholesterol, Lipid Content, and Fatty Acid Composition of Different Tissues of Farmed Cobia ( Rachycentron canadum ) from China
Zhang, Chao; Li, De; Liu, Shu
Chemo-enzymatic synthesis of amino acid-based surfactants
Valivety, Rao; Jauregi, Paula; Vulfson, Evgeny
Chemical composition and antimicrobial activity of Erodium species: E. ciconium L., E. cicutarium L., and E. absinthoides Willd. (Geraniaceae)
Stojanović-Radić, Zorica; Čomić, Ljiljana; Ranđelović, Vladimir
Chemical and enzymatic transacylation of amide-linked FA of buttermilk gangliosides
Röhrig, Anne-Katrin; Beermann, Christopher; Boehm, Günther
Chemical Properties of Virgin Coconut Oil
Nazimah, S.; Marina, A.; Che Man, Y.
Chemical Constituents of Brown Rice Grain ( Oryza sativa )
Park, Y.; Ahmad, A.; Ali, Mohd
Chemical Composition of the Essential Oil of Rhodiola quadrifida from Xinjiang, China
Zhong, Y.; Bai, Z.; Nan, P.
Chemical Composition and Characteristics of Commiphora wightii (Arnott) Bhandari Seed Oil
Patel, B.; Nagar, Padamnabhi; Thakore, S.
Characterization of the ybdT gene product of Bacillus subtilis : Novel fatty acid β-hydroxylating cytochrome P450
Fujiwara, Nagatoshi; Ueda, Atsuo; Matsunaga, Isamu
Characterization of inositol phospholipids and identification of a mastoparan-induced polyphosphoinositide response in Tetrahymena pyriformis
Galanopoulou, Dia; Leondaritis, George
Characterization of Rat Testes Mitochondrial Retinoylating System and Its Partial Purification
Genchi, Giuseppe; Cione, Erika
Characterization of Aromatherapy Massage Oils Prepared from Virgin Coconut Oil and Some Essential Oils
Songkro, Sarunyoo; Wungsintaweekul, Juraithip; Oungbho, Kwunchit
CHEMICAL STUDIES OF A FIXED OIL, TERPENOIDS AND OTHER COMPOUNDS FROM THE PODS OF HETEROPHRAGMA ADENOPHYLLUM
Rizvi, S. A.; Sultana, T.
Bioremediation of Petroleum Contaminated Beach Sediments: Use of Crude Palm Oil and Fatty Acids to Enhance Indigenous Biodegradation
XU, R.; Obbard, J. P.; Ng, K. L.
Bioluminescent assay for sphingolipid ceramide N-deacylase using Vibrio harveyi dark mutant M-17
Biological Control of Phytopathogenic Fungi by Fatty Acids
Liu, Siyun; Ruan, Weibin; Gao, Yubao
Application of potato lipid acyl hydrolase for the synthesis of monoacylglycerols
Visicchio, Jean; Macrae, Alasdair; Lanot, Alexandra
Antioxidant activity of Haematococcus pluvialis cells grown in continuous culture as a function of their carotenoid and fatty acid content
Río, E.; García-Malea, M.; Molina, E.
Analysis of four seeds used as soup thickeners in the South Eastern part of Nigeria
Igwenyi, Ikechuku Okorie; Akubugwo, Emmanuel I
Adipose Tissue Fatty Acids in Breast Cancer Patients versus Healthy Control Women from Crete
Mamalakis; Hatzis; de Bree
Absorption Properties of Micellar Lipid Metabolites into Caco2 Cells
A surfactant-free recipe for shape-controlled synthesis of CdSe nanocrystals
Hongmei Liu; Hong Tao; Tingbin Yang
A high-saturated fat diet enriched with phytosterol and pectin affects the fatty acid profile in guinea pigs
Canela, Miguel; Rafecas, Magda; Brufau, Gemma
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