Sample records for LIPIDE (lipids)
from WorldWideScience.org

Sample records 1 - 20 shown. Select sample records:



3

Lipids in key copepod species of the Baltic Sea and North Sea - implications for life cycles, trophodynamics and food quality

Peters, Janna

This thesis was embedded within the German GLOBEC project, which focused on climate induced ecosystem changes in the Baltic and North Sea by evaluating the influence of trophic interactions and physical forcing. Life-cycles and trophodynamics of the predominant copepod species Pseudocalanus acuspes,...

DRIVER (German)

6
7

Docosahexaenoic Acid-Enriched Foods: Production and Effects on Blood Lipids

Horrocks, L. A.; Yeo, Y. K.; International Society for the Study of Fatty Acids and Lipids
1999-01-01

German National Library of Science and Technology (GetInfo) (German)

20

Dietary Fatty Acids and the Immune System

Calder, P. C.; International Society for the Study of Fatty Acids and Lipids
1999-01-01

German National Library of Science and Technology (GetInfo) (German)

21

Triglyceride as a Risk Factor, Epidemiology

Miller, M.; International Society for the Study of Fatty Acids and Lipids
1999-01-01

German National Library of Science and Technology (GetInfo) (German)

22

n-3 Fatty Acids and Human Lipoprotein Metabolism: An Update

Harris, W. S.; International Society for the Study of Fatty Acids and Lipids
1999-01-01

German National Library of Science and Technology (GetInfo) (German)

23

Free Radical-Scavenging Actions of Olive Oil Phenolics

Visioli, F.; Galli, C.; International Society for the Study of Fatty Acids and Lipids
1999-01-01

German National Library of Science and Technology (GetInfo) (German)

24

Fish Oil in Hypertriglyceridemia: Safety and Recommendations

Connor, W. E.; International Society for the Study of Fatty Acids and Lipids
1999-01-01

German National Library of Science and Technology (GetInfo) (German)

25

The Role of Docosahexaenoic Acid (22:6n-3) in Neuronal Signaling

Kim, H.-Y.; Edsall, L.; International Society for the Study of Fatty Acids and Lipids
1999-01-01

German National Library of Science and Technology (GetInfo) (German)

26

Immunomodulation by Polyunsaturated Fatty Acids: Impact on T-Cell Signaling

Stulnig, T. M.; Zeyda, M.; International Society for the Study of Fatty Acids and Lipids
2004-01-01

German National Library of Science and Technology (GetInfo) (German)

27

n-3 Fatty Acids and Coronary Heart Disease--The Urgent Need of Clinical Trials

Schmidt, E. B.; Dyerberg, J.; International Society for the Study of Fatty Acids and Lipids
1999-01-01

German National Library of Science and Technology (GetInfo) (German)

29

Olive Oil Consumption and Reduced Incidence of Hypertension: The SUN Study

Alonso, A.; Martinez-Gonzalez, M. A.; International Society for the Study of Fatty Acids and Lipids
2004-01-01

German National Library of Science and Technology (GetInfo) (German)

31

Albumin Interferes with the Uptake Metabolism of Arachidonic Acid by Human Leukocytes

Dadaian, M.; Westlund, P.; International Society for the Study of Fatty Acids and Lipids
1999-01-01

German National Library of Science and Technology (GetInfo) (German)

50
97

Chemical footprints as cues to foraging bumblebees and pollination ecologists

Witjes, Sebastian

Many plant species are known to emit species-specific floral scents to attract or guide pollinators, thereby ensuring cross pollination. In combination with visual traits, pollinators use these cues to localize floral resources and to specialize on the most rewarding plant species. To complicate mat...

DRIVER (German)