Die Flavonoide in den Blüten von Primula officinalis
Karl, Chr.; Müller, G.; Pedersen, P. A.
German National Library of Science and Technology (GetInfo) (German)
Flavonoids in Cell Function
Manthey, J. A.; Buslig, B. S.; Baker, M. E.
Flavonoids and heart health
International Life Sciences Institute
Flavonoids and platelet function
Flavonoids and Arbuscular-Mycorrhizal Fungi
Vierheilig, H.; Bago, B.; Albrecht, C.
Flavonoids in the Living System: An Introduction
Manthey, J. A.; Buslig, B. S.; American Chemical Society
Flavonoids: Signal Molecules in Plant Development
Woo, H.-H.; Kuleck, G.; Hirsch, A. M.
Flavonoids of the Orange Subfamily Aurantioideae
Manthey, J. A.; Grohmann, K.; American Chemical Society
Flavonoids and Gene Expression in Mammalian Cells
Kuo, S.-M.; American Chemical Society
Flavonoids in Foods as in Vitro and in Vivo Antioxidants
Vinson, J. A.; American Chemical Society
Flavonoids: Inhibitors of Cytokine Induced Gene Expression
Gerritsen, M. E.; American Chemical Society
Bioavailability of flavonoids
Flavonoids as Hormones: A Perspective from an Analysis of Molecular Fossils
Baker, M. E.; American Chemical Society
Flavonoids and Isoflavonoids from Sophorae Flos Improve Glucose Uptake in Vitro
Chen, Quan Cheng; Zhang, Wei Yun; Jin, Wenyi
Flavonoids as effective protectors of urease from ultrasonic inactivation in solutions
Tarun, E.; Metelitza, D.; Kurchenko, V.
Flavonoids Protect Against Intercellular Adhesion Molecule-1 Induction by Benzo[a]pyrene
Owens, Elizabeth; Hennig, Bernhard; Toborek, Michal
Flavonoids as anti-inflammatory agents: implications in cancer and cardiovascular disease
Rostagno, Mauricio; Martínez, José; Villares, Ana
Flavonoid Accumulation in Tissue and Cell Culture: Studies in Citrus and Other Plant Species
Berhow, M. A.; American Chemical Society
Flavonoids induce germination of basidiospores of the ectomycorrhizal fungus Suillus bovinus
Hogetsu, Taizo; Matsushita, Norihisa; Suzuki, Kazuo
Flavonoids inhibit histamine release and expression of proinflammatory cytokines in mast cells
Lee, Soyoung; Kim, Sang-Hyun; Ha, Jeoung-Hee
Flavonoids in roots of white clover: interaction of arbuscular mycorrhizal fungi and a pathogenic fungus
Fomsgaard, I.; Understrup, A.; Ravnskov, S.
Estimating dietary intakes of flavonoids
Citrus Flavonoids: A Review of Past Biological Activity Against Disease: Discovery of New Flavonoids from Dancy Tangerine Cold Pressed Peel Oil Solids and Leaves
Montanari, A.; Chen, J.; Widmer, W.
Flavonoids Have Differential Effects on Glucose Absorption in Rats ( Rattus norvegicus ) and American Robins ( Turdis migratorius )
Green, Adam; Karasov, William; Skopec, Michele
Flavonoids inhibit the formation of the cross-linking AGE pentosidine in collagen incubated with glucose, according to their structure
Sternberg, Michel; Grigorova-Borsos, Anne-Marie; Urios, Paul
Flavonoids and Growth Hormones Influence Endophytic Colonization and in Planta Nitrogen Fixation by a Diazotrophic Serratia sp. in Rice
Sugitha, T.; Kumar, K.; Balachandar, D.
Flavonoids such as Luteolin, Fisetin and Apigenin Are Inhibitors of Interleukin-4 and Interleukin-13 Production by ActivatedHuman Basophils
Kawase, Ichiro; Yamadori, Tomoki; Naka, Tetsuji
Inhibition of Mammary Cancer by Citrus Flavonoids
Guthrie, N.; Carroll, K. K.; American Chemical Society
Four flavonoids from Echinosophora koreensis and their effects on alcohol metabolizing enzymes
Kim, Cheol; Yang, Hyun; Sohn, Young
Induction of Oxidative Stress by Redox Active Flavonoids
Hodnick, W. F.; Ahmad, S.; Pardini, R. S.
Inhibition of Bacterial Mutagenesis by Citrus Flavonoids
Calomme, Mario; Pieters, Luc; Vlietinck, Arnold
An Overview of DNA and RNA Bindings to Antioxidant Flavonoids
Tarantilis, P.; Polissiou, M.; Kanakis, C.
Plant flavonoids in biology and medicine : biochemical, pharmacological, and structure-activity relationships ; proceedings of a symposium held in Buffalo, New York, July 22 - 26, 1985
Meeting Plant Flavonoids in Biology and Medicine < 1985, Buffalo, NY>
Host Recognition by Pathogenic Fungi through Plant Flavonoids
Straney, D.; Khan, R.; Tan, R.
Antioxidant activity and other biological effects of flavonoids
Regulation of Lipoprotein Metabolism in HepG2 Cells by Citrus Flavonoids
Kurowska, E. M.; Manthey, J. A.; American Chemical Society
Phytoestrogens as natural prodrugs in cancer prevention: dietary flavonoids
Surichan, Somchaiya; Potter, Gerry; Ruparelia, Ketan
Effects of Flavonoids on Prostaglandin E2 Production and on COX-2 and mPGES-1 Expressions in Activated Macrophages
Hämäläinen, Mari; Nieminen, Riina; Asmawi, M. Zaini
Analysis of Flavonoids in Portulaca oleracea L. by UV–Vis Spectrophotometry with Comparative Study on Different Extraction Technologies
Tang, Tian; Wang, Yuzhi; Xia, Yalin
Human 17beta-Hydroxysteroid Dehydrogenase Type 5 is Inhibited by Dietary Flavonoids
Krazeisen, A.; Breitling, R.; Moller, G.
Analysis of Flavonoids from Leaves of Cultivated Lycium barbarum L.
Wang, Y.; Dong, Jing; Lu, Da
Inhibition of Chemiluminescence in Human PMNs by Monocyclic Phenolic Acids and Flavonoids
Limasset, Benjamin; Ojasoo, Tiiu; le Doucen, Christian
Inhibition of Lipopolysaccharide (LPS)-lnduced Endothelial Cytotoxicity by Selected Flavonoids
Melzig, Matthias F.; Loose, Renate
The impact of flavonoids on spatial memory in rodents: from behaviour to underlying hippocampal mechanisms
Spencer, Jeremy; Williams, Claire; Butler, Laurie
Perturbation of the lipid phase of a membrane is not involved in the modulation of MRP1 transport activity by flavonoids
Michalak, Krystyna; Wesołowska, Olga; Ocsovszki, Imre
Cytotoxicity of Flavonoids and Sesquiterpene Lactones from Arnica Species Against the GLC4 and the COLO 320 Cell Lines
Woerdenbag, Herman J.; Merfort, Irmgard; Paßreiter, Claus M.
Bond dissociation enthalpies calculated by the PM3 method confirm activity cliffs in radical scavenging of flavonoids
Lučić, Bono; Trinajstić, Nenad; Kovačević, Goran
Effect of Three Flavonoids Isolated from Japanese Polygonum Species on Superoxide Generation in Human Neutrophils
Liu, Gang; Wang, Weifang; Masuoka, Noriyoshi
Chemistry of the flavonoid pigments
Epidemiology of flavonoids and coronary heart disease
Interaction of Flavonoids and Intestinal Facilitated Glucose Transporters
Chen, Chia-Hao; Hsu, Hao-Jui; Huang, Yun-Ju
Effects of Prenylated Flavonoids and Biflavonoids on Lipopolysaccharide-Induced Nitric Oxide Production from the Mouse Macrophage Cell Line RAW 264.7
Cheon, Bong Sun; Kim, Young Ha; Son, Kun So
Inhibition of Neoplastic Transformation and Bioavailability of Dietary Flavonoid Agents
Franke, A. A.; Cooney, R. V.; Custer, L. J.
Effect of Plant Flavonoids on Immune and Inflammatory Cell Function
Middleton, E.; American Chemical Society
Protective Effect of Flavonoids against Aging- and Lipopolysaccharide-Induced Cognitive Impairment in Mice
Jain, Naveen K.; Singh, Vijay Pal; Patil, Chandrashekhar S.
Potential role of flavonoids in the prevention of intestinal neoplasia
Kirch, Wilhelm; Hoensch, Harald
Quantitative estimation of flavonoids in the vegetative and reproductive organs of showy tick trefoil ( Desmodium canadense )
Janulis, V.; Barsteigene, Z.; Lukosius, A.
Substituted aminophenols and flavonoids as potential components for test-systems for total antioxidant activity
Metelitza, D.; Karaseva, E.; Sorokin, V.
Quantitative determination of flavonoids from the aerial part of greater knapweed ( Centaurea scabinosa L.)
Kadyrova, T.; Krasnov, E.; Ermilova, E.
Modern Analytical Techniques for Flavonoid Determination
Berhow, M. A.; American Chemical Society
Effect of the presence of the plant growth promoting rhizobacterium (PGPR) Chryseobacterium balustinum Aur9 and salt stress in the pattern of flavonoids exuded by soybean roots
Rodríguez-Carvajal, Miguel; Manyani, Hamid; López-Baena, Francisco
Directed search for plant constituents: a case study concerning flavonoids in Norway spruce
Slimestad, Rune; Francis, George W.; Andersen, Øyvind M.
Integrated effects of ascorbic acid, flavonoids and sugars on thermal degradation of anthocyanins in blood orange juice
Lu, Qi; Cao, Shaoqian; Wang, Kexin
Expression of Genes for Enzymes of the Flavonoid Biosynthetic Pathway in the Early Stages of the Rhizobium-Legume Symbiosis
McKhann, H. I.; Paiva, N. L.; Dixon, R. A.
Radioprotective effects of ocimum flavonoids on leukocyte oxidants and antioxidants in oral cancer
Vasudevan, D.; Reshma, K.; Dinesh, M.
Assessment of antibacterial effects of flavonoids by estimation of generation times in liquid bacterial cultures
Węgrzyn, Grzegorz; Ulanowska, Katarzyna; Moskot, Marta
Differential modulation of cyclooxygenase-mediated prostaglandin production by the putative cancer chemopreventive flavonoids tricin, apigenin and quercetin
Gescher, Andreas; Steward, William; Tunstall, Richard
Synthesis and characterization of superparamagnetic poly(urea-formaldehyde) adsorbents and their use for adsorption of flavonoids from Glycyrrhiza uralensis Fisch
Zhang, B.; Liu, H.; Xing, J.
Influence of medium type and serum on MTT reduction by flavonoids in the absence of cells
Isoda, Hiroko; Talorete, Terence; Bouaziz, Mohamed
Intestinal Absorption Mechanisms of Prenylated Flavonoids Present in the Heat-Processed Epimedium koreanum Nakai (Yin Yanghuo)
Jia, Xiao; Chen, Yan; Zhao, Yan
Synergistic effect of trace elements and flavonoids from Epimedium koreanum Nakai on primary osteoblasts
Zhang, JinChao; Cheng, Yan; Yang, MengSu
Potential Health Benefits from the Flavonoids in Grape Products on Vascular Disease
Folts, J. D.; American Chemical Society
Synthesis of amino-silane modified magnetic silica adsorbents and application for adsorption of flavonoids from Glycyrrhiza uralensis Fisch
Xing, JianMin; Liu, HuiZhou; Lang, YuQi
Inhibition of Mouth Skeletal Muscle Relaxation by Flavonoids of Cistus ladanifer L.: A Plant Defense Mechanism Against Herbivores
Sosa, T.; Alias, J. C.; Henao, F.
Inhibition of Colonic Aberrant crypt Formation by the dietary Flavonoids (+)-Catechin and Hesperidin
Franke, A. A.; Custer, L. J.; Cooney, R. V.
Quantitative HPLC estimation of flavonoids in showy tick trefoil herbs
Ivanauskas, L.; Janulis, V.; Ribokaite, V.
Sequestration and Metabolism of Host-Plant Flavonoids by the Lycaenid Butterfly Polyommatus bellargus
Proksch, Peter; Wray, Victor; Geuder, Martina
Cancer-relevant biochemical targets of cytotoxic Lonchocarpus flavonoids: A molecular docking analysis
Setzer, William; Cassidy, Caitlin
Comparison of Techniques for the Extraction of Flavonoids from Cultured Cells of Saussurea medusa Maxim
Liu, Chun-Zhao; Gao, Min
Anti-Inflammatory Actions of a Micronized, Purified Flavonoid Fraction in Ischemia/Reperfusion
Korthuis, R. J.; Gute, D. C.; American Chemical Society
Recent Advances in the Discovery and Development of Flavonoids and Their Analogues as Antitumor and Anti-HIV Agents
Wang, H.-K.; Yi, X.; Yang, Z.-Y.
Rafts making and rafts braking: how plant flavonoids may control membrane heterogeneity
Tarahovsky, Yury; Kim, Yuri; Muzafarov, Evgueny
Structurally related cytotoxic effects of flavonoids on human cancer cells in vitro
Ling, Wenhua; Mi, Mantian; Zhou, Yong
Antithrombogenic and Antiatherogenic Effects of Citrus Flavonoids: Contributions of Ralph C. Robbins
Attaway, J. A.; Buslig, B. S.; American Chemical Society
Three-Dimensional Quantitative Structure-Activity Relationships of flavonoids and estrogen receptors based on docking
Wang, LianSheng; Zhang, AiQian; Yu, HongXia
Appraisal of the Antichemotactic Activity of Flavonoids on Polymorphonuclear Neutrophils
Suyenaga, Edna Sayuri; Konrath, Eduardo Luis; Dresch, Roger Remy
Spectral composition of irradiation regulates the cell growth and flavonoids biosynthesis in callus cultures of Saussurea medusa Maxim
Liu, Chun-Zhao; Guo, Bin; Yan, Qiong
Prospects for the Metabolic Engineering of Bioactive Flavonoids and Related Phenylpropanoid Compounds
Dixon, R. A.; Howles, P. A.; Lamb, C.
Inhibition of benzo[a]pyrene-induced cytotoxicity and cytochrome P450 1A activity by dietary flavonoids in human liver cell model: structure-activity relationship
Kim, Hyun-Jung; Yang, Ryung; Chun, Hyang-Sook
Xanthine Oxidase and Xanthine Dehydrogenase Inhibition by the Procyanidin-Rich French Maritime Pine Bark Extract, Pycnogenol®: A Protein Binding Effect
Moini, H.; Guo, Q.; Packer, L.
The Use of a Photoactivatable Kaempferol Analogue to Probe the Role of Flavonol 3-O-galactosyltransferase in Pollen Germination
Taylor, L. P.; Miller, K. D.; American Chemical Society
The Role of Glycosylation in Flavonol-Induced Pollen Germination
Taylor, L. P.; Strenge, D.; Miller, K. D.
The Citrus Methoxyflavone Tangeretin Affects Human Cell-Cell Interactions
Bracke, M. E.; Boterberg, T.; Depypere, H. T.
Signalling in Arbuscular Mycorrhiza: Facts and Hypotheses
Vierheilig, H.; Piche, Y.; American Chemical Society
HASLAM, E.; WILLIAMSON, M.; CHARLTON, A.
Polyphenol Antioxidants in Citrus Juices: in vitro and in vivo Studies Relevant to Heart Disease
Vinson, J. A.; Liang, X.; Proch, J.
Interactions of Flavones and other Phytochemicals with Adenosine Receptors
Jacobson, K. A.; Moro, S.; Manthey, J. A.
History as a Tool in Identifying "New" Old Drugs
Riddle, J. M.; American Chemical Society
HPLC-Mass Spectrometry of Isoflavonoids in Soy and the American Groundnut, Apios americana
Barnes, S.; Wang, C.-C.; Kirk, M.
Differentiation of Soy Sauce Types by HPLC Profile Pattern Recognition: Isolation of Novel Isoflavones
Kinoshita, E.; Ozawa, Y.; Aishima, T.
Website Policies and Important Links Comments
WorldWideScience.org is maintained by the
U.S. Department of Energy's
Office of Scientific and Technical Information as the Operating Agent
for the WorldWideScience Alliance.