Níveis de energia metabolizável para frangos de corte de 1 a 21 dias de idade mantidos em ambiente de alta temperatura Metabolizable energy levels for broiler chicks from 1 to 21 days of age under high environmental temperature

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Rita Flávia Miranda de Oliveira

2000-06-01

, metabolizable energy intake, and protein and fat depositions in the carcass increased while the feed:gain ratio of the chicks linearly decreased with the treatments. The carcass yield of the birds was not influenced by the dietary ME levels. The dietary ME levels affected the carcass composition and increased the abdominal fat weight of the broiler chicks. The broilers chicks from 1 to 21 days of age, kept under high environmental temperature, require at least an energy:protein ratio of 13.6:1 for better performance and protein deposition in carcass.

Eficiência de utilização da energia metabolizável para ganho de peso e exigências de energia metabolizável e nutrientes digestíveis totais de bovinos F1 Simental x Nelore Efficiency of metabolizable energy utilization for weight gain and requirements of metabolizable energy and total digestible nutrients in F1 Simental x Nellore bulls

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Marcelo de Andrade Ferreira

1999-04-01

Full Text Available O objetivo deste trabalho foi estimar a eficiência de utilização da energia metabolizável (EM, para ganho de peso, e as exigências de energia metabolizável e nutrientes digestíveis totais de bovinos F1 Simental x Nelore, não-castrados, alimentados com rações contendo diferentes níveis de concentrado. Foram utilizados 29 animais com, em média, idade de 17 meses e peso vivo inicial de 354 kg. Cinco animais foram abatidos ao início do experimento, como referência, e o restante foi alimentado à vontade e distribuído nos tratamentos, de forma inteiramente casualizada, de acordo com o nível de concentrado na ração: 25; 37,5; 50; 62,5; e 75%. Os animais foram abatidos quando atingiram o peso de 500 kg. As concentrações de energia líquida das rações foram calculadas e as eficiências de utilização da energia metabolizável para ganho de peso foram estimadas, por análise de regressão, entre as energias líquidas para ganho, em relação à energia metabolizável (EM das rações. As exigências de EM para ganho de um quilograma de peso de corpo vazio aumentaram, à medida que se elevou o peso corporal dos animais e diminuíram, para mesmo peso vivo, à medida que se elevaram os níveis de concentrado nas rações. Estimaram-se as eficiências de utilização da energia metabolizável para ganho de peso em: 0,27; 0,26; 0,36; 0,39; e 0,42. O nível de concentrado melhorou a eficiência de utilização da EM para ganho de peso.The objective of this work was to estimate the efficiency of metabolizable energy utilization (ME for weight gain, and the requirements of metabolizable energy and total digestible nutrients in F1 Simental x Nellore bulls fed diets containing different concentrate levels. Twenty-nine animals averaging 17 of age and initial live weight of 354 kg were used. Five animals were slaughtered in the beginning of the experiment, as a reference, and the remainders were full fed and allotted to a completely randomized

Digestibility, Determination of Metabolizable Energy and Bone Mineralization of Broilers Fed with Nutritionally Valued Phytase

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FH Litz

Full Text Available ABSTRACT The objective of this study was to evaluate the effect of using exoenzyme phytase in broiler's diets on digestibility of nutrients, feed energy and tibia bone mineralization. A completely randomized design was used, with the following treatments: sorghum with dicalcium phosphate (SDP, corn with dicalcium phosphate (CDP, sorghum with meat and bone meal (SMBM, sorghum with valued phytase (SVP and sorghum with phytase without valued (SPWV. For digestibility analysis, eighty 15 day old broilers were used, a total of 1400 male Hubbard Flex chickens, which were submitted to total excreta collection to obtain the percentages of food digestibility, crude protein, ether extract, apparent metabolizable energy, calcium and phosphorus while for tibias mineralization. Six birds per treatment were used, where determination of mineral matter, calcium and phosphorus were performed. Metabolizable energy (ME and apparent metabolizable energy corrected for nitrogen (AMEn of the feed were also calculated. Data were subjected to variation analysis and the average compared by 5% Tukey test. There was no difference between treatments for the digestibility at 15-20 day old as well as for the feed energy values, but the diets with phytase had higher phosphorous percentage values for tibia bone mineralization, demonstrating that exogenous phytase enzyme is able to hydrolyze phytate origininated from plant and release the phosphorus for assimilation by animals, acting as a substitute for phosphorus plant sources.

Valor nutricional e energia metabolizável de subprodutos do trigo utilizados para alimentação de suínos em crescimento Nutritional value and metabolizable energy of wheat by‑products used for feeding growing pigs

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William Rui Wesendonck

2013-02-01

��products: wheat middlings, fine wheat bran, common wheat bran, coarse wheat bran, and ground coarse wheat bran; the latter was used to evaluate the influence of particle size on digestibility. Crude fiber was the variable that provided the best estimate of metabolizable energy. Fine wheat bran was superior in terms of digestible and metabolizable energy, when compared to coarse wheat bran. Ground coarse wheat bran showed lower digestibility coefficients, and the reduction in its average geometric diameter did not increase nutrient availability. Among the evaluated by‑products, wheat middlings have higher digestible energy, metabolizable energy, and digestible protein, showing high potential use in diets for growing pigs.

Evaluation of the effects of rations with different levels of metabolizable energy on performance of laying hens

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2008-05-01

Full Text Available This study was conducted to evaluate the effects of rations with different levels of metabolizable energy on performance of laying hens. The experiment was conducted on 25 laying hens of the commercial high line W-36 strain with 4 treatments and 4 replicates (16 laying hens in each replicate in a completely randomized design. Treatments included: (1 diet with amount of metabolizable energy recommended by NRC in 1994 (as control group, (2 diet with 10% higher level of metabolizable energy than that recommended by NRC in 1994, (3 diet with 10% lower level of metabolizable energy than that recommended by NRC in 1994 and (4 diet with 15% lower level of metabolizable energy than that recommended by NRC in 1994 which were fed for 10 weeks (from the age of 41 to 51 weeks to the laying hens. The results demonstrated that the amount of feed intake was significantly different among treatments (p

Abomasal protein infusion in postpartum transition dairy cows: Effect on performance and mammary metabolism

DEFF Research Database (Denmark)

Larsen, Mogens; Lapierre, H; Kristensen, Niels Bastian

2014-01-01

The effect of increasing the postpartum metabolizable protein (MP) supply on performance and mammary metabolism was studied using 8 Holstein cows in a complete randomized design. At parturition, cows were assigned to abomasal infusion of water (CTRL) or casein (CAS). Arterial and epigastric venous....../d for CTRL, but did not differ at 29 DIM (1,383 ± 48 g/d). The ratio of MP total supply to requirement was numerically greater at 4 DIM for CAS compared with CTRL, indicating less postpartum protein deficiency. In contrast, a greater net energy deficiency tended to be induced with CAS, but the greater milk...... of glucose, lactate, and β-hydroxybutyrate, whereas uptakes of volatile fatty acids were unaffected. Despite similar MP supply by 29 DIM, milk and lactose yields were greater with CAS indicating a persistent response to increased postpartum MP supply. In conclusion, the postpartum MP deficiency can have...

Genetic background in partitioning of metabolizable energy efficiency in dairy cows.

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Mehtiö, T; Negussie, E; Mäntysaari, P; Mäntysaari, E A; Lidauer, M H

2018-05-01

The main objective of this study was to assess the genetic differences in metabolizable energy efficiency and efficiency in partitioning metabolizable energy in different pathways: maintenance, milk production, and growth in primiparous dairy cows. Repeatability models for residual energy intake (REI) and metabolizable energy intake (MEI) were compared and the genetic and permanent environmental variations in MEI were partitioned into its energy sinks using random regression models. We proposed 2 new feed efficiency traits: metabolizable energy efficiency (MEE), which is formed by modeling MEI fitting regressions on energy sinks [metabolic body weight (BW 0.75 ), energy-corrected milk, body weight gain, and body weight loss] directly; and partial MEE (pMEE), where the model for MEE is extended with regressions on energy sinks nested within additive genetic and permanent environmental effects. The data used were collected from Luke's experimental farms Rehtijärvi and Minkiö between 1998 and 2014. There were altogether 12,350 weekly MEI records on 495 primiparous Nordic Red dairy cows from wk 2 to 40 of lactation. Heritability estimates for REI and MEE were moderate, 0.33 and 0.26, respectively. The estimate of the residual variance was smaller for MEE than for REI, indicating that analyzing weekly MEI observations simultaneously with energy sinks is preferable. Model validation based on Akaike's information criterion showed that pMEE models fitted the data even better and also resulted in smaller residual variance estimates. However, models that included random regression on BW 0.75 converged slowly. The resulting genetic standard deviation estimate from the pMEE coefficient for milk production was 0.75 MJ of MEI/kg of energy-corrected milk. The derived partial heritabilities for energy efficiency in maintenance, milk production, and growth were 0.02, 0.06, and 0.04, respectively, indicating that some genetic variation may exist in the efficiency of using

Metabolizable energy levels for semi-heavy laying hens at the second production cycle Níveis de energia metabolizável para poedeiras semipesadas no segundo ciclo de produção

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Fernando Guilherme Perazzo Costa

2009-05-01

Full Text Available This study was carried out to evaluate the energy levels in the diet to obtain better performance rates and quality of eggs from laying hens in the second production cycle. One hundred and eighty Bovans Goldline laying hens with 62 weeks of age were used during four 28-day periods. A completely randomized experimental design was used with four metabolizable energy levels (2,650, 2,725, 2,800, 2,875 and 2,950 kcal/kg, each with six replicates of six birds. The energy level of diet did not affect the weight of the egg, yolk, albumen and eggshell, the percentages of yolk, albumen and eggshell, yolk color and egg specific gravity. Feed intake, egg production, egg mass and feed conversion per egg mass and per dozen eggs increased significantly with increasing levels of metabolizable energy. Feed intake decreased linearly as the energy level in the diet increased. The metabolizable energy levels showed a quadratic effect on egg production, egg mass and feed conversion per egg mass and per dozen eggs. The metabolizable energy level of 2,830 kcal/kg was the most appropriate to promote better performance and quality of eggs from laying hens in the second production cycle.Este estudo foi realizado com o objetivo de avaliar níveis energéticos na dieta para obtenção de melhores índices de desempenho e qualidade de ovos de poedeiras de segundo ciclo de produção. Utilizaram-se 180 poedeiras com 62 semanas de idade, da linhagem Bovans Goldline, durante quatro períodos de 28 dias. O delineamento utilizado foi o inteiramente casualizado, com quatro níveis de energia metabolizável (2.650, 2.725, 2.800, 2.875 e 2.950 kcal/kg de ração, cada um com seis repetições de seis aves. O nível energético da dieta não influenciou os pesos do ovo, da gema, do albúmen e da casca, as porcentagens de gema, albúmen e casca, a coloração da gema e a gravidade específica do ovo. O consumo de ração, a produção de ovos, a massa do ovo e a conversão por massa

The influence of Aspergillus niger inoculum dosage on nutritive value and metabolizable energy of apu-apu meal (Pistia stratiotes L.) on broiler chicken

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Gloria, J.; Tafsin, M.; Hanafi, N. D.; Daulay, A. H.

2018-02-01

Apu-apu lives at tropical and subtropical fresh waterways. The apu-apu meals ultization as feed still limited. The problem of ultization apu-apu meals as ingredients is a high crude fiber and need a treatment to decrease crude fiber. This study aim to find out the influence of Aspergillus niger inoculums dosage on apu-apu meal (Pistia stratiotes L.) on metabolizable energy on broiler chicken. This research used completely randomize design (CRD). The treatments consists of Aspergillus niger inoculum dosage (CFU/g) such as P0 (0), P1 (104 CFU/g), P2 (106 CFU/g), and P3 (108 CFU/g). The variable were observed : apparent metabolizable energy (AME), true metabolizable energy (TME), apparent metabolizable energy nitrogen corrected (AMEn) and true metabolizable energy nitrogen corrected (TMEn).The results showed that the dosage of Aspergillus niger increase nutritive value of Aspergillus niger. Dosage of Aspergillus niger also influence (P<0.05) metabolizable energy of apu-apu meals. Dosage 108 CFU/g had metabolizable energy significantly higher than other treatments. Conclusion of this research is the Aspergillus niger at the dosage 108 CFU/g increased nutritive value and metabolizable energy of apu-apu meal.

Molecular spectroscopic features of protein in newly developed chickpea: Relationship with protein chemical profile and metabolism in the rumen and intestine of dairy cows.

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Sun, Baoli; Khan, Nazir Ahmad; Yu, Peiqiang

2018-05-05

The first aim of this study was to investigate the nutritional value of crude protein (CP) in CDC [Crop Development Centre (CDC), University of Saskatchewan] chickpea varieties (Frontier kabuli and Corinne desi) in comparison with a CDC barley variety in terms of: 1) CP chemical profile and subfractions; (2) in situ rumen degradation kinetics and intestinal digestibility of CP; 2) metabolizable protein (MP) supply to dairy cows; and (3) protein molecular structure characteristics using advanced molecular spectroscopy. The second aim was to quantify the relationship between protein molecular spectral characteristics and CP subfractions, in situ rumen CP degradation characteristics, intestinal digestibility of CP, and MP supply to dairy cows. Samples (n=4) of each variety, from two consecutive years were analyzed. Chickpeas had higher (Pmolecular spectral data of chickpeas can be distinguished from the barley. The two chickpeas did not differ in CP content, and any of the measured in situ degradation and molecular spectral characteristics of protein. The content of RUP was positively (r=0.94, Pmolecular spectroscopy can be used to rapidly characterize feed protein molecular structures and predict their digestibility and nutritive value. Crown Copyright © 2018. Published by Elsevier B.V. All rights reserved.

Quantitative protein and fat metabolism in bull calves treated with beta-adrenergic agonist

DEFF Research Database (Denmark)

Chwalibog, André; Jensen, K; Thorbek, G

1996-01-01

Protein and energy utilization and quantitative retention of protein, fat and energy was investigated with 12 Red Danish bulls during two subsequent 6 weeks trials (Sections A and B) at a mean live weight of 195 and 335 kg respectively. Treatments were control (Group 1) and beta-agonist (L-644...... matter, metabolizable energy and digestible protein was of the same magnitude for all groups. The beta-agonist had no significant effect on protein digestibility and metabolizability of energy, but daily live weight gain was significantly higher in the treated bulls. The utilization of digested protein...

Corn and soybean meal metabolizable energy with the addition of exogenous enzymes for poultry

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LRB Dourado

2009-03-01

Full Text Available Two metabolism assays were carried out to determine corn and soybean meal metabolizable energy when enzymes were added. In the first trial, 35 cockerels per studied feedstuff (corn and soybean meal were distributed in a completely randomized experimental design with four treatments of seven replicates of one bird each. The evaluated treatments were: ingredient (corn and soybean meal with no enzyme addition, with the addition of an enzyme complex (xylanase, amylase, protease - XAP, xylanase, or phytase. Precise feeding method was used to determine true metabolizable energy corrected for nitrogen balance (TMEn. The use of enzymes did not result in any differences (p>0.05 in soybean meal TMEn, but phytase improved corn TMEn in 2.3% (p=0.004. In the second trial, 280 seven-day-old broiler chicks were distributed in a completely randomized experimental design with seven treatments of five replicates of eight birds each. Treatments consisted of corn with no enzyme addition or with the addition of amylase, xylanase, phytase, XAP complex, XAP+phytase combination, or xylanase/ pectinase/β-glucanase complex (XPBG. Corn was supplemented with macro and trace minerals. Total excreta collection was used to determine apparent metabolizable energy corrected for nitrogen balance (AMEn. Differences were observed (p=0.08 in AMEn and dry matter metabolizability coefficient (p=0.03. The combination of the XAP complex with phytase promoted a 2.11% increase in corn AMEn values, and the remaining enzymes allowed increased between 0.86% and 1.66%.

Efeito do processamento da soja integral sobre a energia metabolizável e a digestibilidade dos aminoácidos para aves Effects of processing on full fat soybean metabolizable energy determined by different methodologies and digestibility of amino acids for poultry

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Ednardo Rodrigues Freitas

2005-12-01

Full Text Available Essa pesquisa foi desenvolvida para se avaliar o valor nutricional da soja integral submetida a diferentes processamentos. Quatro ensaios de metabolismo foram conduzidos para determinar os coeficientes de digestibilidade da matéria seca (CDMS, do extrato etéreo (CDEE e dos aminoácidos e os valores de energia metabolizável aparente e verdadeira da soja integral desativada (SID e extrusada (SIE e das misturas de farelo de soja com óleo degomado de soja (FSO ou com óleo ácido de soja (FSOA. Nos ensaios um e dois, utilizou-se a metodologia tradicional de coleta total de excretas com pintos e galos, respectivamente. A metodologia da alimentação forçada com galos adultos intactos foi utilizada no ensaio três, e com galos cecotomizados, no ensaio quatro. Os CDMS e CDEE e a energia metabolizável determinados com galos foram superiores aos determinados com pintos. Os maiores valores de CDMS, CDEE e de energia metabolizável foram obtidos para FSO, seguidos pelos da SIE e FSOA, e os menores, para a SID. O processo de extrusão proporcionou melhores resultados no aproveitamento da gordura do grão de soja e, conseqüentemente, da energia. Entretanto, a digestibilidade dos aminoácidos não foi influenciada pelos processamentos. Os diferentes processamentos conferiram à soja integral características nutricionais que se distinguiram, principalmente quanto ao valor de energia metabolizável, que também variou com a idade das aves.This work was conducted to evaluate the nutritional value of whole soybean submitted to different processing. Four trials were conducted to determine digestibility coefficients of dry matter (DCDM, ether extract (DCEE and amino acids and the values of apparent and true metabolizable energy of the whole deactivated soybean processed by steam heated (WDS and whole extruded soybean (WES compared to a mixture of soybean meal plus soybean oil (SMO and soybean meal plus soybean acid oil (SMAO. The trials one and two were

Níveis de energia metabolizável em rações para frangos de corte mantidos em ambiente de alta temperatura Metabolizable energy levels in diets for broiler maintained in environment of high temperature

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Firmino José Vieira Barbosa

2008-05-01

Full Text Available Quatrocentas aves com peso médio de 675,00 g foram distribuídas em delineamento de blocos casualizados, com base no peso das aves, com cinco tratamentos e quatro repetições. As dietas experimentais foram constituídas de cinco níveis de energia metabolizável (2.800, 2.900, 3.000, 3.100 e 3.200 kcal de EM/kg de ração formuladas para atender às exigências nutricionais, exceto de energia metabolizável. O aumento do nível de energia das rações foi obtido pela adição de óleo de soja. Realizaram-se análises de variância e de regressão, associando-se os níveis de energia aos valores das variáveis estudadas. As aves foram avaliadas quanto ao desempenho (consumo de ração, ganho de peso e conversão alimentar e às características de carcaça nos períodos de 22 a 35 dias, 36 a 42 dias, 43 aos 49 dias e de 22 a 49 dias de idade. O ganho de peso e a conversão alimentar de frangos de corte da linhagem Hubbard mantidos em ambiente de alta temperatura não são influenciados pelos níveis de energia metabolizável da ração. Os níveis de energia da dieta não afetam os rendimentos de carcaça, coxa, sobrecoxa, asa, tulipa, moela coração fígado, proventrículo e intestino. Entretanto, a gordura abdominal aumenta e o rendimento de peito decresce proporcionalmente à elevação da energia da dieta em ambiente de altas temperaturas.Four hundred birds Hubbard linage with average weight of 675g were distributed to completely randomized block design, based in birds he weight, with five treatments and four replications. The experimental diets were constituted of five metabolizable energy levels (2,800, 2,900, 3,000, 3,100 and 3,200 kcal of ME/kg ration formulated to attend the nutritional requirements, except for metabolizable energy. The increase of energy was obtained by the addition of soybean oil. The variance and regression analysis was made, associating the energy levels with the values of the studied characteristics. The birds

Effect of caecectomy on true metabolizable energy and lysine ...

African Journals Online (AJOL)

True metabolizable energy, conected for nitrogen retention. cfMEx) and true rysine avilabiliry, was determined for maize and sunflower oilcake o,?, t*o ,u*ii"s of each, *O in-r*ples of fishmeal, soyabean oilcake -"ur -a sorghum meal using intact and caecectomized roosters. The roosters were allowed ad tibitum intake over a ...

Food processing and structure impact the metabolizable energy of almonds

Science.gov (United States)

The measured metabolizable energy (ME) of whole almonds has been shown to be less than predicted by Atwater factors. However, data are lacking on the effects of processing (roasting, chopping or grinding) on the ME of almonds. A 5-period randomized, crossover study in healthy individuals (n=18) was ...

Diferentes teores de proteína metabolizável em rações com cana-de-açúcar para vacas em lactação Different metabolizable protein levels in sugar cane diets to lactating dairy cows

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Hugo Imaizumi

2008-07-01

Full Text Available

O presente trabalho teve como objetivo avaliar o efeito de diferentes teores de proteína metabolizável (PM na ração de vacas lactantes alimentadas com cana-de-açúcar. Foram utilizadas dezoito vacas em lactação divididas em dois grupos de produção de leite (10 ou 18 kg/d, sendo os dados analisados separadamente. Avaliaram-se três tratamentos variando-se a dose de PM e proteína degradável no rúmen (PDR da ração, a partir de diferentes inclusões de uréia ou farelo de soja: 1 1% da mistura uréia e sulfato de amônia na cana-de-açúcar in natura (controle; 2 teores adequados de PDR e PM; e 3 teores adequados de PDR e excessivos de PM. O delineamento estatístico foi o quadrado latino 3 x 3 com três repetições para cada grupo. Não se observaram diferenças estatísticas dos tratamentos (P>0,05 sobre o consumo de matéria seca, a produção de leite, os teores de gordura e de proteína do leite, as concentrações de nitrogênio uréico no leite (NUL e no plasma (NUP, independentemente do nível de produção dos animais. A recomendação de corrigir as rações com cana-de-açúcar in natura com 1% da mistura uréia-sulfato de amônia foi adequada tanto para vacas produzindo 10 quanto 18 kg de leite/d. Não houve vantagem em aumentar o suprimento de PM para essas vacas.

PALAVRAS-CHAVES: Fontes protéicas, produção de leite, proteína degradável no rúmen, uréia.

Beef Species Symposium: an assessment of the 1996 Beef NRC: metabolizable protein supply and demand and effectiveness of model performance prediction of beef females within extensive grazing systems.

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Waterman, R C; Caton, J S; Löest, C A; Petersen, M K; Roberts, A J

2014-07-01

Interannual variation of forage quantity and quality driven by precipitation events influence beef livestock production systems within the Southern and Northern Plains and Pacific West, which combined represent 60% (approximately 17.5 million) of the total beef cows in the United States. The beef cattle requirements published by the NRC are an important tool and excellent resource for both professionals and producers to use when implementing feeding practices and nutritional programs within the various production systems. The objectives of this paper include evaluation of the 1996 Beef NRC model in terms of effectiveness in predicting extensive range beef cow performance within arid and semiarid environments using available data sets, identifying model inefficiencies that could be refined to improve the precision of predicting protein supply and demand for range beef cows, and last, providing recommendations for future areas of research. An important addition to the current Beef NRC model would be to allow users to provide region-specific forage characteristics and the ability to describe supplement composition, amount, and delivery frequency. Beef NRC models would then need to be modified to account for the N recycling that occurs throughout a supplementation interval and the impact that this would have on microbial efficiency and microbial protein supply. The Beef NRC should also consider the role of ruminal and postruminal supply and demand of specific limiting AA. Additional considerations should include the partitioning effects of nitrogenous compounds under different physiological production stages (e.g., lactation, pregnancy, and periods of BW loss). The intent of information provided is to aid revision of the Beef NRC by providing supporting material for changes and identifying gaps in existing scientific literature where future research is needed to enhance the predictive precision and application of the Beef NRC models.

Effects of supplementary folic acid and vitamin B(12) on hepatic metabolism of dairy cows according to methionine supply.

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Preynat, A; Lapierre, H; Thivierge, M C; Palin, M F; Cardinault, N; Matte, J J; Desrochers, A; Girard, C L

2010-05-01

The present experiment was undertaken to study the interactions between dietary supplements of rumen-protected methionine (RPM) and intramuscular injections of folic acid and vitamin B(12), given from 3 wk before calving to 16 wk of lactation, on hepatic metabolism of lactating dairy cows. Sixty multiparous Holstein cows were assigned to 10 blocks of 6 cows each according to their previous milk production. Within each block, 3 cows were fed a diet calculated to supply Met as 1.83% of metabolizable protein, whereas the 3 other cows were fed the same diet supplemented with 18g of RPM calculated to provide Met as 2.23% of metabolizable protein. Within each level of Met, the cows received no vitamin supplement or weekly intramuscular injections of 160mg of folic acid alone or combined with 10mg of vitamin B(12). Liver biopsies were taken at 2, 4, 8, and 16 wk of lactation. Liver concentrations of folates and vitamin B(12) were increased by their respective supplements but this response to vitamin supplements was altered by methionine supply. Concentrations of total lipids and triglycerides increased in livers of cows fed RPM, whereas concentrations of cholesterol ester, cholesterol, diglycerides, phosphatidylethanolamine, and phosphatidylcholine were not affected. Folic acid, alone or combined with vitamin B(12), tended to increase the ratio of phosphatidylcholine to phosphatidylethanolamine. Gene expression of 5,10-methylene-tetrahydrofolate reductase, microsomal transfer protein, and phosphatidylethanolamine methyltransferase were higher in liver of cows fed RPM supplements. The relative mRNA abundance of 5,10-methylene-tetrahydrofolate reductase and methylmalonyl-CoA mutase were increased by the combined injections of folic acid and vitamin B(12), whereas those of methionine synthase and methionine synthase reductase were not affected by treatments. These results suggest that increasing supply of methyl groups, as preformed labile methyl groups or through

Nutrient Digestibility and Metabolizable Energy Content of Whole Pods Fed to Growing Pelibuey Lambs

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Enrique Loyra-Tzab

2013-07-01

Full Text Available The nutrient digestibility, nitrogen balance and in vivo metabolizable energy supply of Mucuna pruriens whole pods fed to growing Pelibuey lambs was investigated. Eight Pelibuey sheep housed in metabolic crates were fed increasing levels of Mucuna pruriens pods: 0 (control, 100 (Mucuna100, 200 (Mucuna200 and 300 (Mucuna300 g/kg dry matter. A quadratic (p0.05 on DM and GE apparent digestibility (p0.05. DM, N and GE apparent digestibility coefficient of M. pruriens whole pods obtained through multiple regression equations were 0.692, 0.457, 0.654 respectively. In vivo DE and ME content of mucuna whole pod were estimated in 11.0 and 9.7 MJ/kg DM. It was concluded that whole pods from M. pruriens did not affect nutrient utilization when included in an mixed diet up to 200 g/kg DM. This is the first in vivo estimation of mucuna whole pod ME value for ruminants.

Exigências nutricionais de proteína, energia e macrominerais de bovinos Nelore de três classes sexuais Nutrient requirements of protein, energy and macrominerals of Nellore cattle of three genders

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Marcos Inácio Marcondes

2009-08-01

Full Text Available Objetivou-se determinar as exigências de energia metabolizável para mantença, as exigências líquidas de proteína, energia e macrominerais para ganho de peso e a eficiência de transformação de exigências líquidas de proteína para ganho em exigências de proteína metabolizável em bovinos Nelore. Foram utilizados 27 animais (nove machos castrados, nove machos não-castrados e nove fêmeas. Três animais de cada classe foram abatidos ao início do experimento como grupo referência. Os 18 animais remanescentes receberam concentrado (1 ou 1,25% do peso vivo durante 112 dias e foram abatidos ao final, para determinação de sua composição corporal. As exigências líquidas para ganho de peso foram obtidas derivando-se a equação de predição do conteúdo corporal de cada nutriente em função do logaritmo do peso de corpo vazio. As exigências de energia metabolizável para mantença foram estimadas a partir da regressão linear da energia retida em relação ao consumo de energia metabolizável, enquanto a eficiência de uso da proteína metabolizável para ganho de peso foi estimada pela equação da proteína bruta retida em relação ao consumo de proteína metabolizável. As exigências líquidas de minerais estão de acordo com os valores encontrados na literatura. As exigências líquidas de energia para ganho aumentam de acordo com o peso vivo e as exigências líquidas de proteína para ganho diminuem com o aumento do peso. A eficiência de conversão das exigências líquidas de proteína em exigências de proteína metabolizável é de aproximadamente 50%.The objective of this study was to determine the metabolizable energy requirement for maintenance and net requirements of crude protein, energy and macrominerals for weight gain, and also the conversion efficiency of net protein requirements to metabolizable protein requirements in Nellore cattle. Twenty seven Nellore animals (nine bulls, nine steers and nine heifers were

Rumen-protected lysine, methionine, and histidine increase milk protein yield in dairy cows fed a metabolizable protein-deficient diet.

Science.gov (United States)

Lee, C; Hristov, A N; Cassidy, T W; Heyler, K S; Lapierre, H; Varga, G A; de Veth, M J; Patton, R A; Parys, C

2012-10-01

The objective of this experiment was to evaluate the effect of supplementing a metabolizable protein (MP)-deficient diet with rumen-protected (RP) Lys, Met, and specifically His on dairy cow performance. The experiment was conducted for 12 wk with 48 Holstein cows. Following a 2-wk covariate period, cows were blocked by DIM and milk yield and randomly assigned to 1 of 4 diets, based on corn silage and alfalfa haylage: control, MP-adequate diet (ADMP; MP balance: +9 g/d); MP-deficient diet (DMP; MP balance: -317 g/d); DMP supplemented with RPLys (AminoShure-L, Balchem Corp., New Hampton, NY) and RPMet (Mepron; Evonik Industries AG, Hanau, Germany; DMPLM); and DMPLM supplemented with an experimental RPHis preparation (DMPLMH). The analyzed crude protein content of the ADMP and DMP diets was 15.7 and 13.5 to 13.6%, respectively. The apparent total-tract digestibility of all measured nutrients, plasma urea-N, and urinary N excretion were decreased by the DMP diets compared with ADMP. Milk N secretion as a proportion of N intake was greater for the DMP diets compared with ADMP. Compared with ADMP, dry matter intake (DMI) tended to be lower for DMP, but was similar for DMPLM and DMPLMH (24.5, 23.0, 23.7, and 24.3 kg/d, respectively). Milk yield was decreased by DMP (35.2 kg/d), but was similar to ADMP (38.8 kg/d) for DMPLM and DMPLMH (36.9 and 38.5kg/d, respectively), paralleling the trend in DMI. The National Research Council 2001model underpredicted milk yield of the DMP cows by an average (±SE) of 10.3 ± 0.75 kg/d. Milk fat and true protein content did not differ among treatments, but milk protein yield was increased by DMPLM and DMPLMH compared with DMP and was not different from ADMP. Plasma essential amino acids (AA), Lys, and His were lower for DMP compared with ADMP. Supplementation of the DMP diets with RP AA increased plasma Lys, Met, and His. In conclusion, MP deficiency, approximately 15% below the National Research Council requirements from 2001, decreased

Effects of shortening the close-up period length coupled with increased supply of metabolizable protein on performance and metabolic status of multiparous Holstein cows.

Science.gov (United States)

Farahani, T Amirabadi; Amanlou, H; Kazemi-Bonchenari, M

2017-08-01

This experiment was conducted to compare conventional (CON; 21 d) and shortened (SH; 10 d) close-up period, and evaluate the effect of shortened close-up period combined with feeding different metabolizable protein (MP) levels on dry matter (DM) intake, metabolic status, and performance of dairy cows. Forty-eight multiparous Holstein cows with similar parity, body weight (BW), and previous lactation milk yield were divided into 2 groups. The first group (n = 24) received the far-off diet from -60 to -21 d (CON), and the second group (n = 24) received same far-off diet from -60 to -10 d (SH) relative to expected parturition. Cows were then moved to individual stalls and randomly allocated to 1 of 3 close-up diets: low MP diet (LMP; MP = 79 g/kg of DM), medium MP diet (MMP; MP = 101 g/kg of DM), or high MP diet (HMP; MP = 118 g/kg of DM). Treatments were used in a 2 × 3 factorial arrangement with 2 lengths of close-up period (CON and SH) and 3 levels of MP (LMP, MMP, and HMP). All diets were fed for ad libitum intake during the close-up period. After calving, all cows received the same fresh cow diet. We found no interaction between close-up period length and MP levels for traits, except for postpartum serum fatty acids and β-hydroxybutyrate (BHB). The concentrations of postpartum serum fatty acids and BHB were higher on LMP than MMP and HMP diets in SH group. The cows of the SH group tended to produce less colostrum in the first milking than cows in CON group. The length of close-up period did not affect pre- and postpartum DM intake or energy balance of cows during the last week of prepartum, but cows of the CON group had greater BW changes during the last 3 wk before parturition than cows in SH group. Cows fed MMP and HMP diets consumed 1.2 and 1 kg more DM than for those fed LMP prepartum, respectively. The concentrations of prepartum BHB and Ca were higher for SH cows than CON group cows. Except for blood urea N concentration, no other blood metabolite in

Oxidação lipídica do óleo de vísceras de aves para redução de seu conteúdo de energia metabolizável para frangos de corte na fase de crescimento Lipid oxidation decreases metabolizable energy value of dietary poultry fat for growing broilers

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Aline Mondini Calil Racanicci

2004-08-01

Full Text Available Com a finalidade de determinar os teores de energia metabolizável aparente (EMA e de energia metabolizável aparente corrigida para o nitrogênio (EMAn do óleo de vísceras de aves fresco e oxidado, foi conduzido um ensaio metabólico utilizando-se 48 machos AgRoss com 31 dias de idade. As aves foram alojadas em gaiolas metabólicas e o método utilizado foi o de coleta total de excretas. Foi fornecida uma dieta-referência com ou sem substituição de 10% pelo óleo de vísceras de aves fresco ou oxidado, sendo que cada dieta foi oferecida a quatro repetições de quatro aves. O período de coleta foi de quatro dias após três dias de adaptação às dietas e às gaiolas. O óleo de vísceras de aves foi adquirido de um produtor local e armazenado sob congelamento a -18ºC (óleo fresco. O óleo oxidado foi obtido por aquecimento em banho-maria com temperatura entre 80 e 90ºC. Durante o período de aquecimento, a qualidade deste óleo foi controlada por avaliações periódicas da absorbância específica, que indica o acúmulo de compostos de ranço. Os valores de absorbância específica, medidos a 232 e 270 nm, foram, respectivamente, de 4,64 e 0,47 para o óleo fresco e de 18,54 e 3,76 para o óleo oxidado. Os resultados obtidos, expressos na matéria original, para EMA e EMAn foram de 9.240 e 9.150 kcal/kg para o óleo de vísceras fresco e 7.700 e 7.595 kcal/kg para o óleo oxidado, comprovando estatisticamente grande redução no conteúdo de energia metabolizável do óleo decorrente do processo oxidativo.In order to determine the apparent metabolizable energy (AME and N-corrected apparent metabolizable energy (AMEn of fresh and oxidized poultry fat a metabolism assay with 48 AgRoss male broilers from 31 to 34 days of age was conducted. The birds were fed a basal diet or this diet replaced by 10% of fresh or oxidized fat and the total excreta collection method was applied. The birds were housed in metabolic cages and each diet was

Digestibility Is Similar between Commercial Diets That Provide Ingredients with Different Perceived Glycemic Responses and the Inaccuracy of Using the Modified Atwater Calculation to Calculate Metabolizable Energy

Science.gov (United States)

Asaro, Natalie J.; Guevara, Marcial A.; Berendt, Kimberley; Zijlstra, Ruurd; Shoveller, Anna K.

2017-01-01

Dietary starch is required for a dry, extruded kibble; the most common diet type for domesticated felines in North America. However, the amount and source of dietary starch may affect digestibility and metabolism of other macronutrients. The objectives of this study were to evaluate the effects of 3 commercial cat diets on in vivo and in vitro energy and macronutrient digestibility, and to analyze the accuracy of the modified Atwater equation. Dietary treatments differed in their perceived glycemic response (PGR) based on ingredient composition and carbohydrate content (34.1, 29.5, and 23.6% nitrogen-free extract for High, Medium, and LowPGR, respectively). A replicated 3 × 3 Latin square design was used, with 3 diets and 3 periods. In vivo apparent protein, fat, and organic matter digestibility differed among diets, while apparent dry matter digestibility did not. Cats were able to efficiently digest and absorb macronutrients from all diets. Furthermore, the modified Atwater equation underestimated measured metabolizable energy by approximately 12%. Thus, the modified Atwater equation does not accurately determine the metabolizable energy of high quality feline diets. Further research should focus on understanding carbohydrate metabolism in cats, and establishing an equation that accurately predicts the metabolizable energy of feline diets. PMID:29117110

Digestibility Is Similar between Commercial Diets That Provide Ingredients with Different Perceived Glycemic Responses and the Inaccuracy of Using the Modified Atwater Calculation to Calculate Metabolizable Energy

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Natalie J. Asaro

2017-11-01

Full Text Available Dietary starch is required for a dry, extruded kibble; the most common diet type for domesticated felines in North America. However, the amount and source of dietary starch may affect digestibility and metabolism of other macronutrients. The objectives of this study were to evaluate the effects of 3 commercial cat diets on in vivo and in vitro energy and macronutrient digestibility, and to analyze the accuracy of the modified Atwater equation. Dietary treatments differed in their perceived glycemic response (PGR based on ingredient composition and carbohydrate content (34.1, 29.5, and 23.6% nitrogen-free extract for High, Medium, and LowPGR, respectively. A replicated 3 × 3 Latin square design was used, with 3 diets and 3 periods. In vivo apparent protein, fat, and organic matter digestibility differed among diets, while apparent dry matter digestibility did not. Cats were able to efficiently digest and absorb macronutrients from all diets. Furthermore, the modified Atwater equation underestimated measured metabolizable energy by approximately 12%. Thus, the modified Atwater equation does not accurately determine the metabolizable energy of high quality feline diets. Further research should focus on understanding carbohydrate metabolism in cats, and establishing an equation that accurately predicts the metabolizable energy of feline diets.

Efeito do nível de energia metabolizável da dieta no desempenho e metabolismo energético de frangos de corte Effect of dietary metabolizable energy on energy metabolism and performance in broiler chickens

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Nilva Kazue Sakomura

2004-12-01

requirements and the energy efficiency utilization. The method used was the comparative slaughter. Twelve birds were sacrificed in the beginning of trial to determine the initial body composition and 144 birds were used to determine the AMEn of diets according to ME levels and feeding levels. The dietary ME levels affected the ME intake and consequently in retained body energy (RE and heat production (HP. The maintenance metabolizable energy requirements were: 131, 141 and 132 kcal/kg of W0.75/day for 3,350; 3,200 and 3,050 ME/kg, respectively. The highest ME level promoted better performance of the birds, however, the medium ME level provide better values of efficiency for protein deposition and for fat deposition, consequently, lower body fat composition, showing better carcass quality.

Effects of dietary amino acid balance on the response of dairy cows to an increase of milking frequency from twice to three times daily

DEFF Research Database (Denmark)

Yeo, J M; Knight, Christopher Harold; Chamberlain, D G

2003-01-01

meal diet with additional metabolizable energy in the form of an additional 2 kg/d of sugar beet pulp. Within each of these dietary treatments, the cows were milked twice and three times daily, making a total of six treatments. When cows were given the feather meal diet, even though dietary...... treatments were: grass silage and a cereal-based supplement containing feather meal as the sole protein supplement; the same silage-cereal diet supplying similar amounts of metabolizable and rumen-undegradable protein but with additional amounts of His, Met, and Lys in the form of fish meal; and the fish...

Validation of protein evaluation systems by means of milk production experiments with dairy cows.

NARCIS (Netherlands)

Straalen, van W.M.; Salaün, C.; Veen, W.A.G.; Rypkema, Y.S.; Hof, G.; Boxem, T.J.

1994-01-01

Protein evaluation systems (crude protein (CP), digestible crude protein (DCP), protein digested in the intestine (PDI), amino acids truly absorbed in the small intestine (AAT), absorbed protein (AP), metabolizable protein (MP), crude protein flow at the duodenum (AAS) and digestible protein in

Metabolizable energy and oil intake in brown commercial layers

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Amadeu Benedito Piozzi da Silva

2012-10-01

Full Text Available With the objective to establish the best metabolizable energy (ME intake for layers, and the best dietary vegetable oil addition level to optimize egg production, an experiment was carried out with 432 30-week-old Hisex Brown layers. Birds were distributed into nine treatments with six replicates of eight birds each according to a 3 × 3 factorial arrangement, consisting of three daily metabolizable energy intake (280, 300 or 320 kcal/bird/day and three oil levels (0.00; 0.75 and 1.50 g/bird/day. Daily feed intake was limited to 115, 110 and 105 g/bird in order to obtain the desired energy and oil intake in each treatment. The following parameters were evaluated: initial weight, final weight, body weight change, egg production, egg mass, feed conversion ratio per dozen eggs and per egg mass and energy conversion. There was no influence of the treatments on egg production (% or egg mass (g/bird/day. Final weight and body weight change were significantly affected by increasing energy intake. Feed conversion ratio per egg mass, feed conversion ratio per dozen eggs and energy conversion significantly worsened as a function of the increase in daily energy intake. An energy intake of 280 kcal/bird/day with no addition of dietary oil does not affect layer performance.

Models of protein and amino acid requirements for cattle

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Luis Orlindo Tedeschi

2015-03-01

Full Text Available Protein supply and requirements by ruminants have been studied for more than a century. These studies led to the accumulation of lots of scientific information about digestion and metabolism of protein by ruminants as well as the characterization of the dietary protein in order to maximize animal performance. During the 1980s and 1990s, when computers became more accessible and powerful, scientists began to conceptualize and develop mathematical nutrition models, and to program them into computers to assist with ration balancing and formulation for domesticated ruminants, specifically dairy and beef cattle. The most commonly known nutrition models developed during this period were the National Research Council (NRC in the United States, Agricultural Research Council (ARC in the United Kingdom, Institut National de la Recherche Agronomique (INRA in France, and the Commonwealth Scientific and Industrial Research Organization (CSIRO in Australia. Others were derivative works from these models with different degrees of modifications in the supply or requirement calculations, and the modeling nature (e.g., static or dynamic, mechanistic, or deterministic. Circa 1990s, most models adopted the metabolizable protein (MP system over the crude protein (CP and digestible CP systems to estimate supply of MP and the factorial system to calculate MP required by the animal. The MP system included two portions of protein (i.e., the rumen-undegraded dietary CP - RUP - and the contributions of microbial CP - MCP as the main sources of MP for the animal. Some models would explicitly account for the impact of dry matter intake (DMI on the MP required for maintenance (MPm; e.g., Cornell Net Carbohydrate and Protein System - CNCPS, the Dutch system - DVE/OEB, while others would simply account for scurf, urinary, metabolic fecal, and endogenous contributions independently of DMI. All models included milk yield and its components in estimating MP required for lactation

Effects of replacing soybean meal with canola meal or treated canola meal on nitrogen metabolism and total tract digestibility in lactating dairy cows

Science.gov (United States)

Dietary canola meal (CM) has been shown to improve N efficiency in dairy cows when compared with soybean meal (SBM). Treating CM may increase amino acid (AA) supply from the rumen undegradable protein fraction and improve absorbable AA in the metabolizable protein. The objective of this study was to...

The bactericidal activity of β-lactam antibiotics is increased by metabolizable sugar species

DEFF Research Database (Denmark)

Thorsing, Mette; Bentin, Thomas; Givskov, Michael

2015-01-01

Here, the influence of metabolizable sugars on the susceptibility of Escherichia coli to β-lactam antibiotics was investigated. Notably, monitoring growth and survival of mono- and combination-treated planktonic cultures showed a 1000- to 10 000-fold higher antibacterial efficacy of carbenicillin...... and cefuroxime in the presence of certain sugars, whereas other metabolites had no effect on β-lactam sensitivity. This effect was unrelated to changes in growth rate. Light microscopy and flow cytometry profiling revealed that bacterial filaments, formed due to β-lactam-mediated inhibition of cell division......, rapidly appeared upon β-lactam mono-treatment and remained stable for up to 18 h. The presence of metabolizable sugars in the medium did not change the rate of filamentation, but led to lysis of the filaments within a few hours. No lysis occurred in E. coli mutants unable to metabolize the sugars, thus...

Molecular spectroscopic features of protein in newly developed chickpea: Relationship with protein chemical profile and metabolism in the rumen and intestine of dairy cows

Science.gov (United States)

Sun, Baoli; Khan, Nazir Ahmad; Yu, Peiqiang

2018-05-01

The first aim of this study was to investigate the nutritional value of crude protein (CP) in CDC [Crop Development Centre (CDC), University of Saskatchewan] chickpea varieties (Frontier kabuli and Corinne desi) in comparison with a CDC barley variety in terms of: 1) CP chemical profile and subfractions; (2) in situ rumen degradation kinetics and intestinal digestibility of CP; 2) metabolizable protein (MP) supply to dairy cows; and (3) protein molecular structure characteristics using advanced molecular spectroscopy. The second aim was to quantify the relationship between protein molecular spectral characteristics and CP subfractions, in situ rumen CP degradation characteristics, intestinal digestibility of CP, and MP supply to dairy cows. Samples (n = 4) of each variety, from two consecutive years were analyzed. Chickpeas had higher (P content (21.71-22.11 vs 12.96% DM), with higher (P content, and any of the measured in situ degradation and molecular spectral characteristics of protein. The content of RUP was positively (r = 0.94, P content of CP (R2 = 0.91) D-fraction (R2 = 0.82), RDP (R2 = 0.77), RUP (R2 = 0.77), TDP (R2 = 0.98), MP (R2 = 0.80), and FMV (R2 = 0.80) can be predicted from amide II peak height. Despite extensive ruminal degradation, chickpea is a good source of MP for dairy cows, and molecular spectroscopy can be used to rapidly characterize feed protein molecular structures and predict their digestibility and nutritive value.

Extrusion enhances metabolizable energy and ileal amino acids digestibility of canola meal for broiler chickens

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Aljuobori Ahmed

2014-01-01

Full Text Available The aim of the current study was to determine the effect of extrusion process on apparent metabolizable energy (AME, crude protein (CP and amino acid (AA digestibility of canola meal (CM in broiler chickens. A total of 36, 42-day-old broilers were randomly assigned into adaptation diets (no CM or 30% CM with six replicates. After 4 days of adaptation period, on day 47, birds were allowed to consume the assay diets that contain CM or extruded canola meal (ECM as the sole source of energy and protein. Following 4 h after feeding, the birds were killed and ileal contents were collected. The results showed that ECM had greater (P<0.001 AME (10.87 vs 9.39 MJ/kg compared to CM. The extrusion also significantly enhanced apparent ileal digestibility of CP and some of AA such as Asp, Glu, Ser, Thr and Trp. In conclusion, the extrusion treatment appeared to be a practical and effective approach in enhancing the digestibility of AME, CP and some AA of CM in broiler chickens.

Composição química, valores de energia metabolizável e aminoácidos digestíveis de subprodutos do arroz para frangos de corte Chemical composition, metabolizable energy and digestible amino acids values of rice by-products for broilers

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Otto Mack Junqueira

2009-11-01

eight birds each one. In the second trial, it was used the forced feeding method with cecectomized cockerels to determine the digestibility coefficients of the amino acids. The design was entirely randomized, with two feeds and one fasting and six replicates with one bird each one. The values of DM, CP, EE, CF, AME and AMEn were, respectively, to WRM: 88.6%; 11.8%; 15.3%; 10.2%; 2968kcal kg-1 and 2804kcal kg-1 and to BR: 93.5%; 9.1%; 0.73%; 0.45%; 3338kcal kg-1 and 3239kcal kg-1. The average values of digestibility coefficients of essential and non-essential amino acids were, respectively, 75.9% and 73.9% to WRM and 77.9% and 76.5% to BR. The WRM and the BR can be used in the diets of broilers in substitution to the corn, however showed lower metabolizable energy levels, had higher levels of crude protein and digestible amino acid.

Urea recycling contributes to nitrogen retention in calves fed milk replacer and low-protein solid feed

DEFF Research Database (Denmark)

Berends, Harma; van den Borne, Joost J G C; Røjen, Betina A.

2014-01-01

Urea recycling, with urea originating from catabolism of amino acids and hepatic detoxification of ammonia, is particularly relevant for ruminant animals, in which microbial protein contributes substantially to the metabolizable protein supply. However, the quantitative contribution of urea...... recycling to protein anabolism in calves during the transition from preruminants (milk-fed calves) to ruminants [solid feed (SF)-fed calves] is unknown. The aim of this study was to quantify urea recycling in milk-fed calves when provided with low-protein SF. Forty-eight calves [164 ± 1.6 kg body weight (BW......)] were assigned to 1 of 4 SF levels [0, 9, 18, and 27 g of dry matter (DM) SF · kg BW2-0.75 . d-1] provided in addition to an identical amount of milk replacer. Urea recycling was quantified after a 24-h intravenous infusion of [15N2]urea by analyzing urea isotopomers in 68-h fecal and urinary...

Dietas de diferentes densidades energéticas mantendo constante a relação energia metabolizável: nutrientes para codornas japonesas em postura Diets of different energetic densities, keeping constant the metabolizable energy: nutrients ratio, for laying Japanese quails

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Guilherme de Souza Moura

2008-09-01

, the diets did not influence the intakes of energy, crude protein, lysine, methionine+cystine, threonine, egg production, commercial egg production, egg mass, energy efficiency per egg mass, energy efficiency per egg dozen, weight gain and quail viability. For Japanese quail in posture, diets with 2,900 and 2,800 kcal ME/kg provided better feed conversion per egg mass and feed conversion per egg dozen, respectively, when the metabolizable to nutrients ratio is kept.

Food processing and structure impact the metabolizable energy of almonds

OpenAIRE

Gebauer, SK; Novotny, JA; Bornhorst, GM; Baer, DJ

2016-01-01

© 2016 The Royal Society of Chemistry. The measured metabolizable energy (ME) of whole almonds has been shown to be less than predicted by Atwater factors. However, data are lacking on the effects of processing (roasting, chopping or grinding) on the ME of almonds. A 5-period randomized, crossover study in healthy individuals (n = 18) was conducted to measure the ME of different forms of almonds (42 g per day), as part of a controlled diet: whole, natural almonds; whole, roasted almonds; chop...

Valores de energia metabolizável de alguns alimentos obtidos com aves de diferentes idades Metabolizable energy values of feedstuffs obtained from poultry at different ages

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Heloisa Helena de Carvalho Mello

2009-05-01

Full Text Available Foram realizados quatro ensaios de metabolismo com a finalidade de determinar a energia metabolizável aparente (EMA e a energia metabolizável aparente corrigida (EMAn de dez alimentos em aves em diversas idades. Os alimentos testados foram: milho, farelo de soja, sorgo, farelo de trigo, farelo de arroz integral, duas farinhas de penas, duas farinhas de vísceras e plasma sangüíneo. Utilizou-se o método de coleta total de excretas, em delineamento experimental inteiramente casualizado, com 11 tratamentos (dez alimentos e uma ração-referência e seis repetições. No primeiro ensaio, foram utilizados 528 pintos de corte machos de 10 a 17 dias de idade, totalizando oito aves por repetição; no segundo ensaio, 396 frangos de corte machos de 26 a 33 dias de idade, com seis aves por repetição; no terceiro ensaio, 264 frangos de corte machos de 40 a 47 dias de idade, com quatro aves por repetição; e, no quarto ensaio, 132 galos, com duas aves por repetição. A idade das aves influenciou os valores de EMA e EMAn do farelo de soja, do sorgo, do farelo de arroz integral, das farinhas de penas e do plasma sangüíneo, enquanto, para o farelo de trigo, teve efeito apenas sobre a EMAn.Four assays were carried out to determine the apparent metabolizable energy (AME and the corrected apparent nitrogen metabolizable energy (AMEn of ten feeds for poultry at different poultry ages. The feeds studied were: corn grain, soybean meal, ground sorghum, wheat bran, integral rice bran, two kinds of feather meal, two kinds of poultry viscera meal and spray-dried plasma. The method of total excreta collection was used to determine the AME and AMEn values. The broiler chicks were distributed on a completely randomized experimental design, with 11 treatments, six replications, with different number of animals by replication according to the assay. In the first assay, 528 male broiler chicks in the period from 10 to 17 days of age were used, with eight animals

What is the way forward for protein supply? The European perspective

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Martin Nicolas

2014-07-01

Full Text Available This article provides a description of the current European situation regarding protein supply. It calls for a more accurate assessment of the contribution of domestic feed materials to the EU protein balance sheet, in particular cereals. The article then looks at various options to improve the EU protein balance sheet and analyses the consequences of main EU policies in that regard, such as the Common Agricultural Policy and the EU biofuels policy. The last part of the article deals with the possibility to reduce protein consumption by the EU feed industry, by further increase of feed efficiency. Taking into account the need for the EU feed and livestock industries to remain competitive on a global market, as well as the strategic dimension of the EU protein deficit, this article calls for a pragmatic approach and recommends facilitating access to existing sources of vegetable proteins as a first step to improve the EU protein supply. The article also underlines the importance of research and development to improve the competiveness of EU protein crops, therefore reducing the need for public support.

Níveis de energia metabolizável em rações formuladas com base no conceito de proteína ideal e suplementadas com fitase para leitões dos 15 aos 35 kg Metabolizable energy levels in diets formulated according to the ideal protein concept and supplemented with phytase for piglets from 15 to 35 kg

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Marcelo José Milagres de Almeida

2008-05-01

15 to 35 kg to evaluate the effect of different dietary levels of metabolizable energy (ME and crude protein (CP formulated according to the ideal protein concept and phytase supplementation on performance and carcass characteristics. The experiment was analyzed as a complete randomized block design, in a factorial arrangement of treatments 3 × 2 + 1, with three ME levels (3,080, 3,230, and 3,380 kcal/kg, two of CP (14% and 16%, supplemented with synthetic amino acids and 1000 FTU/kg of phytase, with calcium level reduced by 25% and phosphorus by 30%. Additional control treatment was formulated with 18% CP and without phytase, to attend the nutrient requirements of pigs according to Brazilian Feedstuffs Tables recommendations. Therefore, seven treatments, six replications and two animals per experimental unit were used. No treatment effect on daily weight gain, feed conversion, daily ME intake and weight of organs (absolute and relative of pigs was observed.Feed intake was higher and fat deposition rate, lower in pigs fed diet with 3,380 kcal ME/kg. Decreasing nitrogen intake, increasing efficiency of nitrogen utilization for gain and lower blood urea content were observed for pigs fed 14% CP diets compared to those with 18%. The reduction of levels of ME, CP, available phosphorus and calcium to 3,080 kcal/kg, 14%, 0.54% and 0.28%, respectively, in rations for pigs, formulated based on ideal protein concept and phytase, do not affect performance of pigs from 15 to 35 kg.

Placentome Nutrient Transporters and Mammalian Target of Rapamycin Signaling Proteins Are Altered by the Methionine Supply during Late Gestation in Dairy Cows and Are Associated with Newborn Birth Weight.

Science.gov (United States)

Batistel, Fernanda; Alharthi, Abdulrahman Sm; Wang, Ling; Parys, Claudia; Pan, Yuan-Xiang; Cardoso, Felipe C; Loor, Juan J

2017-09-01

Background: To our knowledge, most research demonstrating a link between maternal nutrition and both fetal growth and offspring development after birth has been performed with nonruminants. Whether such relationships exist in large ruminants is largely unknown. Objective: We aimed to investigate whether increasing the methionine supply during late pregnancy would alter uteroplacental tissue nutrient transporters and mammalian target of rapamycin (mTOR) and their relation with newborn body weight. Methods: Multiparous Holstein cows were used in a randomized complete block design experiment. During the last 28 d of pregnancy, cows were fed a control diet or the control diet plus ethylcellulose rumen-protected methionine (0.9 g/kg dry matter intake) (Mepron; Evonik Nutrition & Care GmbH) to achieve a 2.8:1 ratio of lysine to methionine in the metabolizable protein reaching the small intestine. We collected placentome samples at parturition and used them to assess mRNA and protein expression and the phosphorylation status of mTOR pathway proteins. Results: Newborn body weight was greater in the methionine group than in the control group (44.1 kg and 41.8 kg, respectively; P ≤ 0.05). Increasing the methionine supply also resulted in greater feed intake (15.8 kg/d and 14.6 kg/d), plasma methionine (11.9 μM and 15.3 μM), and plasma insulin (1.16 μg/L and 0.81 μg/L) in cows during late pregnancy. As a result, mRNA expression of genes involved in neutral amino acid transport [solute carrier (SLC) family members SLC3A2 , SLC7A5 , SLC38A1 , and SLC38A10 ], glucose transport [ SLC2A1 , SLC2A3 , and SLC2A4 ], and the mTOR pathway [mechanistic target of rapamycin and ribosomal protein S6 kinase B1] were upregulated ( P ≤ 0.07) in methionine-supplemented cows. Among 6 proteins in the mTOR pathway, increasing the methionine supply led to greater ( P ≤ 0.09) protein expression of α serine-threonine kinase (AKT), phosphorylated (p)-AKT, p-eukaryotic elongation factor 2

Return of reproductive cyclic activity in Morada Nova sheep at metabolizable energy different levels Retorno da atividade cíclica reprodutiva em ovelhas da raça Morada Nova submetidas a diferentes níveis de energia metabolizável

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Maria Teresa Jansem de Almeida Catanho

2008-09-01

Full Text Available The objective, in this work, was to evaluate the effect of metabolizable energy offered on reproductive cyclic activity return of Morada Nova sheep, at different energy levels, during the lactation, since the pregnancy last third, 39 sheep, distributed in three treatments, during the rainy and dry season, were used. Experimental diets were formulated to meet a daily intake of 2.2, 2.8 and 3.4 Mcal of Metabolizable Energy (ME/day and 150 g of crude protein, and the serum levels of progesterone and cortisol regarding, besides the reproductive performance, were evaluated. An entirely casualized design was used in a subdivided scheme for the hormone, and generalized linear models, by the Poisson distribution and binomial distribution in the non-parametric data. There was effect from interaction between period and treatment (P<0,05 for cortisol and progesterone serum, as well as for reproductive performance. The animals went through stress condition, which interfered in the return of reproductive cyclic activity and extended the anoestrus post-partum period, during the dry season. The offer of ME 3.4 Mcal must be recommended for Morada Nova sheep since the pregnancy last third because of the best performance rates and reproductive performance.Este trabalho foi realizado com o objetivo de avaliar os efeitos da energia metabolizável ofertada sobre o retorno da atividade cíclica reprodutiva de ovelhas da raça Morada Nova, durante a lactação, que receberam diferentes níveis de energia desde o terço final da gestação. Foram utilizadas 39 ovelhas distribuídas em três tratamentos durante a época chuvosa e seca. As dietas experimentais foram formuladas para atender ingestão diária de 2,2; 2,8; e 3,4 Mcal de Energia Metabolizável (EM/dia e 150g de proteína bruta, sendo avaliados os níveis séricos de progesterona e cortisol, além do desempenho reprodutivo. Utilizou-se um delineamento inteiramente casualizado, num esquema de parcelas

Determining the amount of rumen-protected methionine supplement that corresponds to the optimal levels of methionine in metabolizable protein for maximizing milk protein production and profit on dairy farms.

Science.gov (United States)

Cho, J; Overton, T R; Schwab, C G; Tauer, L W

2007-10-01

The profitability of feeding rumen-protected Met (RPMet) sources to produce milk protein was estimated using a 2-step procedure: First, the effect of Met in metabolizable protein (MP) on milk protein production was estimated by using a quadratic Box-Cox functional form. Then, using these estimation results, the amounts of RPMet supplement that corresponded to the optimal levels of Met in MP for maximizing milk protein production and profit on dairy farms were determined. The data used in this study were modified from data used to determine the optimal level of Met in MP for lactating cows in the Nutrient Requirements of Dairy Cattle (NRC, 2001). The data used in this study differ from that in the NRC (2001) data in 2 ways. First, because dairy feed generally contains 1.80 to 1.90% Met in MP, this study adjusts the reference production value (RPV) from 2.06 to 1.80 or 1.90%. Consequently, the milk protein production response is also modified to an RPV of 1.80 or 1.90% Met in MP. Second, because this study is especially interested in how much additional Met, beyond the 1.80 or 1.90% already contained in the basal diet, is required to maximize farm profits, the data used are limited to concentrations of Met in MP above 1.80 or 1.90%. This allowed us to calculate any additional cost to farmers based solely on the price of an RPMet supplement and eliminated the need to estimate the dollar value of each gram of Met already contained in the basal diet. Results indicated that the optimal level of Met in MP for maximizing milk protein production was 2.40 and 2.42%, where the RPV was 1.80 and 1.90%, respectively. These optimal levels were almost identical to the recommended level of Met in MP of 2.40% in the NRC (2001). The amounts of RPMet required to increase the percentage of Met in MP from each RPV to 2.40 and 2.42% were 21.6 and 18.5 g/d, respectively. On the other hand, the optimal levels of Met in MP for maximizing profit were 2.32 and 2.34%, respectively. The amounts

Determinação da energia metabolizável de alimentos para codornas japonesas em postura Metabolizable energy of different feedstuffs tested in female Japanese quails

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A.M.A. Moura

2010-02-01

Full Text Available Foram determinados os valores de energia metabolizável aparente (EMA, de energia metabolizável aparente corrigida por retenção de nitrogênio (EMAn e do coeficiente de metabolização aparente da energia bruta (CMAEB% do milho, sorgo, farelo de soja, farelo de glúten de milho e óleo de soja refinado. Foram utilizadas 240 codornas japonesas (Coturnix japonica, fêmeas com idade inicial de 60 dias, em delineamento experimental inteiramente ao caso, com seis tratamentos, cinco repetições e oito codornas por unidade experimental. Os tratamentos consistiram de cinco rações experimentais e uma ração referência. Cada ração experimental foi constituída, na base da matéria natural, por 70% da ração referência e 30% do ingrediente a ser testado, com exceção da ração para determinação da EMAn do óleo de soja, com 10% de inclusão e 90% da ração referência. O experimento foi realizado em gaiolas distribuídas em baterias metálicas. Os valores de EMA, EMAn (em kcal/kg de matéria natural e do CMAEB (% do milho moído, sorgo, farelo de soja, farelo de glúten de milho e óleo de soja refinado foram, respectivamente: 3.572 e 3.612kcal/kg e 92,6%; 3.108 e 3.149kcal/kg e 80,9%; 2.633 e 2.676kcal/kg e 65,3%; 4.043 e 4.096kcal/kg e 75,0%; 9.335 e 9.379kcal/kg e 98,8%. Os valores de EMA descritos para outras espécies de aves são discrepantes dos obtidos no presente estudo, não sendo recomendado seu uso em formulação de rações para codornas japonesas em postura.The values of the apparent metabolizable energy (AME, the apparent metabolizable energy corrected for nitrogen retention (AMEn, and the apparent metabolization coefficient of crude energy (AMCCE were determined in corn, sorghum, soybean meal, corn gluten meal, and refined soybean oil. Two-hundred and forty six-day-old female Japanese quails (Coturnix japonica were used in a completely randomized design, with five replicates and eight quails per experimental unit. The

Energy and protein levels in diets containing phytase for broilers from 22 to 42 days of age: performance and nutrient excretion

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Adriano Kaneo Nagata

2011-08-01

Full Text Available This study was conducted in order to evaluate the influence of different levels of metabolizable energy and crude protein in diets formulated according to the ideal protein concept with phytase supplementation on performance and nutrient excretion of broilers from 22 to 42 days age. It was used 1,500 Coob lineage broilers at 22 days of age and with initial weight of 833 ± 7g, distributed in completely randomized design in a 3 × 3 + 1 factorial scheme composed of three levels of correct apparent metabolizable energy (2,950; 3,100 and 3,250 kcal/kg, three levels of crude protein (14, 16 and 18% and a control treatment, totaling ten treatments with six repetitions of 25 birds each. All diets, with the exception of the control, were supplemented with phytase. For determination of excretion of pollutants, it was used 180 broilers from the same lineage at 35 days of age,placed in metabolic cages, with ten treatments each one with six repetitions and three birds per experimental unit. The protein and energy levels in diets containing phytase influenced feed intake, weight gain, feed conversion and excretion of nitrogen, phosphorus, calcium, potassium, copper and zinc by the birds. The corrected apparent metabolizable energy level in the diets for broilers in the studied period must be increased up to 3,250 kcal/kg of metabolizable energy and the levels of crude protein, calcium and phosphorus must be reduced down to 18, 0.70 and 0.31%, respectively, provided that supplemented with amino acids and phytase to improve the performance and to reduce excretion of pollutants by birds.

Metabolizable energy of corn hybrids for broiler chickens at different ages

OpenAIRE

Kato,Reinaldo Kanji; Bertechini,Antonio Gilberto; Fassani,Edison José; Brito,Jerônimo Avito Gonçalves de; Castro,Solange de Faria

2011-01-01

We determined the values of apparent metabolizable (AME), apparent corrected (AMEn), true (TME) and true corrected (TMEn) energy of six corn hybrids for broiler chickens in phases 1-7, 8-14, 15-21, 22-28, 29-35 and 36-42 day-old birds, using the substitution method (40%) of reference diet with the test ingredient. Ross-308 male chicks (1,134) were allotted to metabolism cages and the number of birds per experimental unit was adjusted to suit each bird's density stage in the cage, using six re...

Níveis de Energia e Relações Energia: Proteína para Frangos de Corte de 22 a 42 dias de Idade Energy Levels and Metabolizable Energy: Protein Ratio for Male Broiler Chicks from 22 to 42 Days of Age

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José Humberto Vilar da Silva

2001-12-01

Full Text Available Níveis de energia metabolizável (EM de 2900, 3100 e 3300 kcal e relações energia: proteína (EM: PB de 128, 148, 168 e 188 kcal/%PB foram avaliados em frangos de corte machos de 22 a 42 dias de idade, distribuídos ao acaso em um esquema fatorial 3 x 4, com quatro repetições de 18 aves por tratamento. O aumento da relação EM: PB apresentou efeito linear decrescente sobre consumo de ração, peso vivo aos 42 dias, ganho de peso, consumo de proteína, consumo de energia metabolizável, peso da carcaça, peso da carne de peito, peso de pernas (coxa+sobrecoxa e elevou linearmente a porcentagem de gordura abdominal na carcaça em todos os níveis de energia. A relação EM: PB de 148 (20,95% PB dentro do nível de EM de 3100 kcal atende às exigências de ótimo crescimento de frangos de corte de 22 a 42 dias de idade, enquanto a relação EM: PB de 188 dentro de todos os níveis de energia estudados se mostrou inadequada. Em virtude do aumento do custo da ração, a redução da relação EM: PB, em rações práticas, deve ser avaliada para otimizar o modelo de produção em que a qualidade da carcaça também deve ser considerada.Levels of metabolizable energy (ME of 2,900, 3,100 and 3,300 kcal and energy to protein ratio (EM: PB of 128, 148, 168 and 188 kcal/%CP were evaluated with male broiler chicks from 22 to 42 days of age, assigned to a completely randomized 3 x 4 factorial design, where each treatment had four replications of 18 birds. Increasing the ME: CP ratio resulted in linear decreasing effect on feed intake, live weight, weight gain, crude protein intake, energy intake, carcass weight, breast meat weight, drumsticks weight and linearly increased abdominal fat percentage within each level of energy. The 148 ME:CP ratio (20,95% CP in the level of 3100 kcal ME met the broilers requirements to optimum growth from 22 to 42 days of age, while 188 ME:CP ratio was inadequate. Because of the high costs, decreasing EM: PB ratio must be

Effects of dietary protein level on growth, health and physiological parameters in growing-furring mink

DEFF Research Database (Denmark)

Damgaard, Birthe Marie; Larsen, Peter F.; Clausen, Tove

2012-01-01

The aim of the study was to investigate the effects of the dietary protein level and the feeding strategy on growth, health and physiological blood and liver parameters in growing-furring male mink. Effects of dietary protein levels ranging from 22% of metabolizable energy (MEp) to experimental p...

Effect of pectin extracted from citrus pulp on digesta characteristics and nutrient digestibility in broilers chickens

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Vanessa Karla Silva

2013-08-01

Full Text Available The experiment was carried out to evaluate the effects of continuous ingestion of pectin on intestinal viscosity, intestinal transit time, excreta moisture content, nutrient digestibility and energy metabolism of broilers at starter and growth phases. We used 240 one-day-old Cobb male broiler chicks, distributed in a completely randomized experimental design. Treatments consisted of four concentrations of pectin (0, 10, 30 and 50 g kg-1 with six replicates of 10 birds each. The ingestion of pectin supplied in the feed by broilers at the starter phase increased intestinal viscosity and intestinal transit time, reduced excreta moisture, improved the use of apparent metabolizable energy, nitrogen-corrected apparent metabolizable energy, coefficient of apparent metabolizability, coefficient of nitrogen-corrected apparent metabolizability, apparent digestibility coefficient of crude protein and organic matter; worsened calcium utilization and coefficients of apparent digestibility of dry matter; and did not influence the coefficients of apparent digestibility of crude fat, ash and phosphorus. Pectin ingestion during the growth phase increased intestinal viscosity and apparent digestibility coefficients of ash and organic matter, but decreased the dry matter, crude fat, crude protein and calcium. Intestinal transit time, energy metabolism and apparent digestibility coefficient of crude protein showed quadratic behavior according to pectin levels in the feed. Therefore, pectin ingestion by broilers at the starter phase increases intestinal viscosity and intestinal transit time, reduces excreta moisture and improves energy utilization, whereas at the growth phase nutrient digestibility is decreased.

Application of Artificial Neural Network and Support Vector Machines in Predicting Metabolizable Energy in Compound Feeds for Pigs.

Science.gov (United States)

Ahmadi, Hamed; Rodehutscord, Markus

2017-01-01

In the nutrition literature, there are several reports on the use of artificial neural network (ANN) and multiple linear regression (MLR) approaches for predicting feed composition and nutritive value, while the use of support vector machines (SVM) method as a new alternative approach to MLR and ANN models is still not fully investigated. The MLR, ANN, and SVM models were developed to predict metabolizable energy (ME) content of compound feeds for pigs based on the German energy evaluation system from analyzed contents of crude protein (CP), ether extract (EE), crude fiber (CF), and starch. A total of 290 datasets from standardized digestibility studies with compound feeds was provided from several institutions and published papers, and ME was calculated thereon. Accuracy and precision of developed models were evaluated, given their produced prediction values. The results revealed that the developed ANN [ R 2  = 0.95; root mean square error (RMSE) = 0.19 MJ/kg of dry matter] and SVM ( R 2  = 0.95; RMSE = 0.21 MJ/kg of dry matter) models produced better prediction values in estimating ME in compound feed than those produced by conventional MLR ( R 2  = 0.89; RMSE = 0.27 MJ/kg of dry matter). The developed ANN and SVM models produced better prediction values in estimating ME in compound feed than those produced by conventional MLR; however, there were not obvious differences between performance of ANN and SVM models. Thus, SVM model may also be considered as a promising tool for modeling the relationship between chemical composition and ME of compound feeds for pigs. To provide the readers and nutritionist with the easy and rapid tool, an Excel ® calculator, namely, SVM_ME_pig, was created to predict the metabolizable energy values in compound feeds for pigs using developed support vector machine model.

Efficiency of metabolizable energy utilization for maintenance and gain and evaluation of Small Ruminant Nutrition System model in Santa Ines sheep

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José Gilson Louzada Regadas Filho

2011-11-01

Full Text Available This study was carried out to estimate efficiencies of the utilization of metabolizable energy for maintenance (k m and weight gain (k g and to evaluate the Small Ruminant Nutrition System (SRNS model in predicting dry matter intake and average daily gain of growing Santa Ines sheep. Twenty-four non-castrated Santa Ines sheep, at 50 days of age and with average body weight of 13.00 ± 0.56 kg, respectively, were used. After a 10-day adaptation period, four animals were slaughtered to be used as reference for estimating initial empty body weight and body composition of the other animals. The remaining animals were distributed in a random block design, with the treatments consisting of diets containing different levels of metabolizable energy (2.08, 2.28, 2.47 and 2.69 Mcal/kg of DM, with five replicates. The metabolizable energy use efficiencies for maintenance and for weight gain were calculated from the relationship between the dietary net energy for maintenance and gain and ME concentration in the diets. Evaluation of the SRNS model was performed by adjustment of simple linear regression model between the predicted (independent variable and observed (dependent variable values. The estimated energy use efficiency for maintenance (k m was 0.70; and for gain weight (kg it showed to be inversely proportional to the increase of metabolizable energy concentration in the diet. The dry matter intake predicted by the SRNS model did not statistically differ from that observed, but the model overestimated the average daily gain by 5.18%. Those results can contribute to the construction of a database, which could be condensed into several others in a predictive model of performance and feed planning for sheep reared in Brazil.

Composição química e energia metabolizável de híbridos de milho para frangos de corte Chemical composition and metabolizable energy of corn hybrids for broilers

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Rodrigo de Oliveira Vieira

2007-08-01

. Trial 4 consisted of 7 treatments, being 6 test diets (corn varieties and the reference. The hybrid corns, replaced 40% of the reference diets in all the trials.. A completely randomized design with five replicates of five birds per cage was used. The diets and water were offered ad libitum for a 7-day period, being four days for adaptation and three for days for excreta collection. A variation of 32% in crude protein - CP (7.79% vs. 11.45%, dry matter basis was found. The values of gross energy (GE presented a variation of 5.2%. The higher value observed was 4,668 kcal and the lower value 4,425 kcal/kg. The average value for corrected apparent metabolizable energy (AMEn was 3,744 kcal/kg, with a variation of 15.15% (3,405 to 4,013 kcal/kg. However, it was observed that the two hybrids presenting this variation (608 kcal AMEn/kg DM had similar GE values (3914 and 3931 kcal GE/kg of DM; 0.36% variation. This variation in the AMEn can possibly be accounted on the coefficient of gross energy metabolization which was 75% for the hybrid with the lowest AMEn and 88% for the hybrid with the highest AMEn. Despite of corn being an energy source , the evaluation of its CP content is important due to the considerable variation in the protein values of the different hybrids found currently. The same is valid for the energy values.

Estimation of microbial protein supply in ruminants using urinary purine derivatives

International Nuclear Information System (INIS)

Makkar, H.P.S.; Chen, X.B.

2004-01-01

This publication presents various models, describing the quantitative excretion of purine derivatives in urine, developed for various breeds of cattle and for sheep, goat, camel and buffalo and their use for estimation of microbial protein supply in ruminant livestock. It also describes progress made over the last decade in analytical methods for determining purine derivatives, and a unique approach for estimating microbial protein supply using spot urine samples developed under the FAO/IAEA CRP. This approach of using spot urine samples dispenses with quantitative recovery of urine, enabling its use by field and extension workers for evaluation of the nutritional status of farm animals. Future areas of research are also highlighted in the book. This book is a good source of reference for research workers, students and extension workers alike

Effect of experimentally increased protein supply to postpartum dairy cows on plasma protein synthesis, rumen tissue proliferation, and immune homeostasis.

Science.gov (United States)

Larsen, M; Røntved, C M; Theil, P K; Khatun, M; Lauridsen, C; Kristensen, N B

2017-05-01

The effect of experimentally increasing the postpartum protein supply on plasma protein synthesis, rumen tissue proliferation, and immune homeostasis was studied using 8 periparturient Holstein cows in a complete randomized design. At calving, cows were assigned to abomasal infusion of water (CTRL) or casein (CAS) in addition to a lactation diet. Casein infusion was gradually decreased from 696 ± 1 g/d at +2 d relative to calving (DRTC) to 212 ± 10 g/d at +29 DRTC to avoid excessive supply. Synthesis rate of plasma proteins was measured at -14, +4, +15, and +29 DRTC by measuring [C]Phe isotopic enrichment in arterial plasma free Phe, total plasma proteins, and albumin after 3, 5, and 7 h of jugular ring[C]Phe infusion. Plasma volume was determined at +4 and +29 DRTC by dilution of a [I]BSA dose. Synthesis rate of tissue protein in biopsied rumen papillae was determined by measuring [C]Phe isotopic enrichment, and mRNA expression of selected genes was measured by real-time qPCR. Total and differential leukocyte counts were performed and immune responsiveness of monocytes was evaluated by tumor necrosis factor ɑ (TNFɑ) concentration on ex vivo whole blood stimulation with Escherichia coli lipopolysaccharide (LPS) and responsiveness of T-lymphocytes by interferon γ (IFNγ) concentration on stimulation with Staphylococcus aureus enterotoxin β (SEB). Further, ELISA plasma concentrations of IgM, IgA, and IgG were determined. The DRTC affected the majority of investigated parameters as expected. The CAS treatment increased milk protein yield (P = 0.04), and tended to lower TNFɑ (P = 0.06), and lowered IFNγ (P = 0.03) responsiveness per monocyte and lymphocyte, respectively, compared with CTRL. Further, fractional synthesis rate of albumin was greater at +4 DRTC for CAS compared with CTRL but did not differ by +29 DRTC (interaction: P = 0.01). In rumen papillae, synthesis rate of tissue protein was greater for CAS compared with CTRL (P protein supply seem to

Kecernaan protein dan energi metabolis akibat pemberian zat aditif cair buah naga merah (Hylocereus polyrhizus pada burung puyuh japonica betina umur 16-50 hari

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Meina Yuniarti

2015-12-01

Full Text Available Digestibility of crude protein and energy is used to measure digestibility in poultry, digestible shows of feed substances absorbed by the body which will affect the productivity of quail. This experiment was conducted to study the effect of red dragon fruit liquid additif (Hylocereus polyrhizus, digestibility protein and metabolizable energy by quail female age 16-50 days. Experiment used 200 japanese quails females, 7 weeks age with average body weight of 13.61±0.49 g. The study was conducted in battery cages. The experiment used Completely Randomized Design with 4 treatments and 5 replications: T0 (control, T1 (Award liquid additives red dragon fruit twice a day, T2 (one a day and T3 (two days. The dose of a liquid additive is 5 ml/quail. Observation of digestibility of crude protein (KcPK and the energy carried by the method of total collection for 3 days, measurements using a bomb calorimeter gross energy and protein analysis using Kjeldahl method. Data were analyzed using a variety of test F at the level 5%, followed by Duncan's Multiple Range Test (UJBD there is significant effect of the treatment each treatment was showed liquid additives red dragon fruit was not significant (P> 0.05 on crude protein digestibility and apparent metabolizable energy. The conclusion, the given of liquid additives red dragon fruit did not increase digestibility of crude protein and apparent metabolizable energy. Keywords: quail, red dragon fruit, digestibility of crude protein

Effects of experimentally increased protein supply to postpartum dairy cows on plasma protein synthesis, rumen tissue proliferation, and immune homeostasis

DEFF Research Database (Denmark)

Larsen, Mogens; Røntved, Christine Maria; Theil, Peter Kappel

2017-01-01

The effect of experimentally increasing the postpartum protein supply on plasma protein synthesis, rumen tissue proliferation, and immune homeostasis was studied using 8 periparturient Holstein cows in a complete randomized design. At calving, cows were assigned to abomasal infusion of water (CTRL......) or casein (CAS) in addition to a lactation diet. Casein infusion was gradually decreased from 696 ± 1 g/d at +2 d relative to calving (DRTC) to 212 ± 10 g/d at +29 DRTC to avoid excessive supply. Synthesis rate of plasma proteins was measured at –14, +4, +15, and +29 DRTC by measuring [13C]Phe isotopic...... enrichment in arterial plasma free Phe, total plasma proteins, and albumin after 3, 5, and 7 h of jugular ring[13C]Phe infusion. Plasma volume was determined at +4 and +29 DRTC by dilution of a [125I]BSA dose. Synthesis rate of tissue protein in biopsied rumen papillae was determined by measuring [13C...

Valor nutricional e energia metabolizável de subprodutos do trigo utilizados para alimentação de suínos em crescimento

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William Rui Wesendonck

2013-02-01

Full Text Available O objetivo deste trabalho foi avaliar o valor nutricional e energético de subprodutos do trigo, em dietas para suínos em crescimento, e obter equações de predição da energia metabolizável. Foram utilizados 36 suínos machos, castrados, alojados em gaiolas metabólicas individuais. Realizou-se a coleta total de fezes e urina em dois períodos de dez dias: cinco para adaptação e cinco para coleta. Utilizou-se o delineamento de blocos ao acaso, tendo-se considerado o período de coleta como bloco, com seis tratamentos e seis repetições. A dieta referência foi substituída em 30% por um dos subprodutos testados: farinheta, farelo fino, farelo de trigo, farelo grosso e farelo grosso moído; este último usado para avaliar a influência da granulometria na digestibilidade. A fibra bruta foi a variável que proporcionou a melhor estimativa da energia metabolizável. O farelo fino foi superior em energia digestível e metabolizável, em comparação ao farelo grosso moído. O farelo grosso moído apresentou os menores coeficientes de digestibilidade, e a diminuição de seu diâmetro geométrico médio não aumentou a digestibilidade dos nutrientes e da energia. Entre os subprodutos avaliados, a farinheta apresenta maior energia digestível, energia metabolizável e proteína digestível, o que mostra elevado potencial para utilização em dietas para suínos em crescimento.

Calculating the metabolizable energy of macronutrients: a critical review of Atwater's results.

Science.gov (United States)

Sánchez-Peña, M Judith; Márquez-Sandoval, Fabiola; Ramírez-Anguiano, Ana C; Velasco-Ramírez, Sandra F; Macedo-Ojeda, Gabriela; González-Ortiz, Luis J

2017-01-01

The current values for metabolizable energy of macronutrients were proposed in 1910. Since then, however, efforts to revise these values have been practically absent, creating a crucial need to carry out a critical analysis of the experimental methodology and results that form the basis of these values. Presented here is an exhaustive analysis of Atwater's work on this topic, showing evidence of considerable weaknesses that compromise the validity of his results. These weaknesses include the following: (1) the doubtful representativeness of Atwater's subjects, their activity patterns, and their diets; (2) the extremely short duration of the experiments; (3) the uncertainty about which fecal and urinary excretions contain the residues of each ingested food; (4) the uncertainty about whether or not the required nitrogen balance in individuals was reached during experiments; (5) the numerous experiments carried out without valid preliminary experiments; (6) the imprecision affecting Atwater's experimental measurements; and (7) the numerous assumptions and approximations, along with the lack of information, characterizing Atwater's studies. This review presents specific guidelines for establishing new experimental procedures to estimate more precise and/or more accurate values for the metabolizable energy of macronutrients. The importance of estimating these values in light of their possible dependence on certain nutritional parameters and/or physical activity patterns of individuals is emphasized. The use of more precise values would allow better management of the current overweight and obesity epidemic. © The Author(s) 2016. Published by Oxford University Press on behalf of the International Life Sciences Institute. All rights reserved. For Permissions, please e-mail: journals.permissions@oup.com.

Quantification of the main digestive processes in ruminants: the equations involved in the renewed energy and protein feed evaluation systems.

Science.gov (United States)

Sauvant, D; Nozière, P

2016-05-01

The evolution of feeding systems for ruminants towards evaluation of diets in terms of multiple responses requires the updating of the calculation of nutrient supply to the animals to make it more accurate on aggregated units (feed unit, or UF, for energy and protein digestible in the intestine, or PDI, for metabolizable protein) and to allow prediction of absorbed nutrients. The present update of the French system is based on the building and interpretation through meta-analysis of large databases on digestion and nutrition of ruminants. Equations involved in the calculation of UF and PDI have been updated, allowing: (1) prediction of the out flow rate of particles and liquid depending on the level of intake and the proportion of concentrate, and the use of this in the calculation of ruminal digestion of protein and starch from in situ data; (2) the system to take into account the effects of the main factors of digestive interactions (level of intake, proportion of concentrate, rumen protein balance) on organic matter digestibility, energy losses in methane and in urine; (3) more accurate calculation of the energy available in the rumen and the efficiency of its use for the microbial protein synthesis. In this renewed model UF and PDI values of feedstuffs vary depending on diet composition, and intake level. Consequently, standard feed table values can be considered as being only indicative. It is thus possible to predict the nutrient supply on a wider range of diets more accurately and in particular to better integrate energy×protein interactions occurring in the gut.

Fontes de proteína e carboidratos para cães e gatos Protein and carbohydrate ingredients for dogs and cats

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Aulus Cavalieri Carciofi

2008-07-01

Full Text Available O mercado de alimentos para cães e gatos absorve importante quantidade de proteínas e carboidratos, apesar disso poucos estudos existem sobre digestibilidade e energia metabolizável destes ingredientes. Arroz e milho têm sido considerados as melhores fontes de amido, mas demonstra-se que o sorgo é igualmente bem digerido por cães. Na interpretação dos estudos, deve-se distinguir os que empregaram farinhas ou amidos purificados dos que empregaram ingredientes moídos, como utilizado na fabricação de alimentos para animais de companhia. Além de sua digestibilidade e valor energético, amidos interferem na glicemia de cães, o que torna interessante se empregar, para animais em condições específicas, fontes de carboidrato que levem à menores respostas de glicose e insulina. Devido a elevada necessidade de proteína, ingredientes protéicos são importantes nas formulações. Proteínas de origem animal apresentam maior variação em composição química, qualidade e digestibilidade que as de origem vegetal. Farinhas de origem animal podem apresentar excesso de matéria mineral, limitando sua inclusão na fórmula, enquanto derivados protéicos vegetais apresentam diversos fatores anti-nutricionais que devem ser inativados durante seu processamento. Demonstra-se que proteínas vegetais apresentam boa digestibilidade e energia metabolizável para cães e gatos, sendo sua inclusão interessante para reduzir a matéria mineral da dieta, controlar o excesso de bases do alimento e manter adequada a digestibilidade do produto, neste sentido soja micronizada e o farelo de glúten de milho 60% se destacam em digestibilidade e teor de energia metabolizável. A farinha de vísceras de frango, dentre as proteínas de origem animal secas demonstra-se como a de melhor digestibilidade e energia metabolizável.Although Pet food companies use important amounts of protein and carbohydrate sources, little scientific information was published about

Modelos para estimar as exigências de energia metabolizável para poedeiras

OpenAIRE

Sakomura,Nilva Kazue; Basaglia,Roberta; Sá-Fortes,Cristina M. L.; Fernandes,João Batista K.

2005-01-01

Objetivou-se, com este trabalho, elaborar um modelo para estimar as exigências de energia metabolizável (EM) para poedeiras leves da linhagem Lohmann LSL, utilizando-se o método fatorial. Para determinar o efeito da temperatura sobre as exigências de EM para mantença, foram conduzidos experimentos em câmaras climáticas com temperaturas constantes de 12, 22 e 31ºC, utilizando a técnica do abate comparativo. A exigência de energia líquida para o ganho de peso foi determinada por meio da regress...

Response of finishing broiler chickens fed three energy/protein ...

African Journals Online (AJOL)

A feeding experiment was conducted to investigate the response of finishing broiler chicken to diets containing three metabolizable energy (ME)/crude protein (CP) combinations ( 3203.76 ME vs 19.90 %CP, 2884.15 ME vs 18.10%CP and 2566.42 ME vs 18.10 %CP) at fixed ME:CP ratio of 160:1. A total of 126 four weeks ...

Effect of increasing levels of apparent metabolizable energy on laying hens in barn system.

Science.gov (United States)

Kang, Hwan Ku; Park, Seong Bok; Jeon, Jin Joo; Kim, Hyun Soo; Park, Ki Tae; Kim, Sang Ho; Hong, Eui Chul; Kim, Chan Ho

2018-04-12

This experiment was to investigate the effect of increasing levels of apparent metabolizable energy (AMEn) on the laying performance, egg quality, blood parameter, blood biochemistry, intestinal morphology, and apparent total tract digestibility (ATTD) of energy and nutrients in diets fed to laying hens. A total of three-hundred twenty 33-week-old Hy-Line Brown laying hens (Gallus domesticus) were evenly assigned to four experimental diets of 2,750, 2,850, 2,950, and 3,050 kcal AMEn/kg in floor with deep litter of rice hulls. There were four replicates of each treatment, each consisting of 20 birds in a pen. AMEn intake was increased (linear, p Feed intake and feed conversion ratio were improved (linear, p hen-day egg production tended to be increased as increasing level of AMEn in diets increased. During the experiment, leukocyte concentration and blood biochemistry (total cholesterol, triglyceride, glucose, total protein, calcium, asparate aminotransferase (AST), and alanine transferase (ALT) were not influenced by increasing level of AMEn in diets. Gross energy and ether extract were increased (linear, p hens fed high AMEn diet (i.e., 3,050 kcal/kg in the current experiment) tended to overconsume energy with a positive effect on feed intake, feed conversion ratio, nutrient digestibility, and intestinal morphology but not in egg production and egg mass.

The non-metabolizable sucrose analog sucralose is a potent inhibitor of hormogonium differentiation in the filamentous cyanobacterium Nostoc punctiforme.

Science.gov (United States)

Splitt, Samantha D; Risser, Douglas D

2016-03-01

Nostoc punctiforme is a filamentous cyanobacterium which forms nitrogen-fixing symbioses with several different plants and fungi. Establishment of these symbioses requires the formation of motile hormogonium filaments. Once infected, the plant partner is thought to supply a hormogonium-repressing factor (HRF) to maintain the cyanobacteria in a vegetative, nitrogen-fixing state. Evidence implies that sucrose may serve as a HRF. Here, we tested the effects of sucralose, a non-metabolizable sucrose analog, on hormogonium differentiation. Sucralose inhibited hormogonium differentiation at a concentration approximately one-tenth that of sucrose. This result implies that: (1) sucrose, not a sucrose catabolite, is perceived by the cell and (2) inhibition is not due to a more general osmolarity-dependent effect. Additionally, both sucrose and sucralose induced the accrual of a polysaccharide sheath which bound specifically to the lectin ConA, indicating the presence of α-D-mannose and/or α-D-glucose. A ConA-specific polysaccharide was also found to be expressed in N. punctiforme colonies from tissue sections of the symbiotically grown hornwort Anthoceros punctatus. These findings imply that plant-derived sucrose or sucrose analogs may have multiple effects on N. punctiforme, including both repression of hormogonia and the induction of a polysaccharide sheath that may be essential to establish and maintain the symbiotic state.

Dry matter digestibility and metabolizable energy of crude glycerines originated from palm oil using fed rooster assay

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Astiari Tia Legawa

2017-07-01

Full Text Available A study was conducted to determine the dry matter digestibility, gross energy (GE, the nitrogen-corrected apparent metabolizable energy (AMEn, and the nitrogen-corrected true metabolizable energy (TMEn of two crude glycerine from two different sources. The first crude glycerine (CG1 was from a large scale biodiesel producer with high content of glycerol (89.49% and low content of crude fat (1.73%, meanwhile the second crude glycerine (CG2 was from a medium scale biodiesel producer with lower content of glycerol than CG1 (38.36% and high content of crude fat (23.63%. Fed rooster assay based on Sibbald (1976 was used in the experiment. The experimental feed consisted of ground corn and three levels of crude glycerine (0, 10, and 20%. Twenty four Hisex brown roosters were housed in metabolic cages. Roosters were force fed with 30 g experimental feed, after 24 hours of fasting. Excreta collection was performed for two days while the roosters were fasting again. The content values of GE, AMEn, and TMEn of CG1 were 4065.18, 2926.59, and 3068.73 kcal kg-1 and for CG2 were 5928.09, 4010.11, and 4054.52 kcal kg, respectively.

Exigências de energia para mantença e eficiência de utilização da energia metabolizável para mantença e ganho de peso de caprinos Moxotó Energy requirements for maintenance and net efficiency of metabolizable energy utilization for maintenance and weight gain of Moxotó kids

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Kaliandra Souza Alves

2008-08-01

Full Text Available Objetivou-se avaliar as exigências líquidas de energia para mantença e as eficiências de utilização da energia metabolizável (EUEM para mantença (km e ganho de peso (kf. Utilizaram-se 26 animais da raça Moxotó, machos não-castrados com peso vivo (PV médio inicial de 15 kg e 7 a 8 meses de idade, alimentados com dieta contendo 2,6 Mcal de energia metabolizável. No início do experimento, seis animais foram abatidos e serviram como referência para estimativa da composição corporal e do peso de corpo vazio (PCVZ iniciais. Posteriormente, os animais foram distribuídos inteiramente ao acaso em grupos homogêneos de quatro animais, um para cada nível de consumo: alimentação à vontade (AV e alimentação restrita (85, 70 e 55% do consumido pelo grupo que recebeu alimentação à vontade. No momento em que o PV dos animais que recebiam alimentação à vontade se aproximava de 25 kg, o grupo era abatido. As exigências líquidas de energia para mantença foram estimadas pelas relações logarítmica ou exponencial da produção de calor (PC e o consumo de energia metabolizável (CEM. As km e kf foram calculadas como a relação entre a energia líquida da dieta para ganho ou mantença e a concentração de energia metabolizável das dietas. Posteriormente, estimaram-se as exigências de EM e NDT. A exigência de energia líquida para mantença, de 55,11 kcal/kgPCVZ0,75, foi próxima ao predito pelas normas norte-americanas para essa espécie. Esse valor é considerado baixo se comparado aos reportados na literatura brasileira pesquisada. A km estimada foi de 0,57 e as kf para as concentrações de 2,99; 2,95; 2,56 e 2,5 Mcal/kg de MS foram de 0,22; 0,19; 0,28 e 0,36, respectivamente.Twenty-six Moxotó non-castrated male kids (averaging 15 kg of initial live weight (LW and 6-8 months old fed a diet with 2.6 Mcal of metabolizable energy were used to predict the net energy requirements for maintenance and net efficiency of

Nutritional value and metabolizable energy of wheat by‑products used for feeding growing pigs

OpenAIRE

Wesendonck, Willian Rui; Kessler, Alexandre de Mello; Ribeiro, Andrea Machado Leal; Somensi, Marcelo Luiz; Bockor, Luciane; Dadalt, Julio Cezar; Monteiro, Alessandra Nardina Trícia Rigo; Marx, Fábio Ritter

2013-01-01

O objetivo deste trabalho foi avaliar o valor nutricional e energético de subprodutos do trigo, em dietas para suínos em crescimento, e obter equações de predição da energia metabolizável. Foram utilizados 36 suínos machos, castrados, alojados em gaiolas metabólicas individuais. Realizou-se a coleta total de fezes e urina em dois períodos de dez dias: cinco para adaptação e cinco para coleta. Utilizou-se o delineamento de blocos ao acaso, tendo-se considerado o período de coleta como bloco, c...

Efficacy of using a combination of rendered protein products as an undegradable intake protein supplement for lactating, winter-calving, beef cows fed bromegrass hay.

Science.gov (United States)

Encinias, A M; Lardy, G P; Leupp, J L; Encinias, H B; Reynolds, L P; Caton, J S

2005-01-01

cow performance during lactation. Forage UIP and microbial protein supply were adequate to meet the metabolizable protein requirements of lactating beef cows under the conditions of this study.

Avaliação de modelos de predição da energia metabolizável do milho para suínos Evaluating models to predict the metabolizable energy of maize for swine

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R.N. Pelizzeri

2013-04-01

Full Text Available Os objetivos propostos no presente trabalho foram a validação da predição de modelos de regressão linear de 1º grau, dos valores estimados de energia metabolizável (EM em função dos valores observados de EM do milho, obtidos em ensaios biológicos com suínos. Setenta e quatro registros de composição química e energética do milho foram obtidos na literatura e utilizados para estimar a EM de 41 modelos de predição em função da composição química. A significância dos parâmetros (β0 e β1 da regressão foi avaliada pelo teste t parcial, e a validação da predição dos modelos de 1º grau foi obtida pela aceitação da hipótese de nulidade conjunta β0=0 e β1=1. Os modelos EM7 = 1,099 + 0,740EB - 5,5MM - 3,7FDN; EM9 = 16,13 - 9,5FDN + 16EE + 23PB*FDN - 138MM*FDN e EM13 = 5,42 - 17,2FDN - 19,4MM + 0,709EB são os mais adequados para estimar os valores de EM do milho e podem ser utilizados como ferramenta para formulação de rações para suínos.The proposed objective of this study was to validate the prediction of linear regression models of the first degree, the estimated values of metabolizable energy (ME regarding the observed ME values of maize obtained in biological assays with swine. Seventy four records of chemical and energetic composition of maize were obtained from literature and used to estimate the ME of 41 prediction models depending on the chemical composition. The significance of the regression parameters (β0and β1was evaluated by partial t test and the prediction validation of first degree models was obtained by accepting the null hypothesis β0=0 and β1=1. The ME7= 1.099 + 0.740GE - 5.5MM - 3.7NDF; ME9= 16.13 - 9.5NDF + 16EE + 23CP*NDF - 138MM* NDF and ME13= 5.42 - 17.2 NDF - 19.4MM + 0.709GE models are the most adequate to estimate the metabolizable energy of maize and can be used as a tool to formulate diets for swine.

Metabolizable protein supply while grazing dormant winter forage during heifer development alters pregnancy and subsequent in-herd retention rate.

Science.gov (United States)

Mulliniks, J T; Hawkins, D E; Kane, K K; Cox, S H; Torell, L A; Scholljegerdes, E J; Petersen, M K

2013-03-01

in pregnancy and development costs. Retention rate after breeding yr 3 and 4 was greatest (P ≤ 0.01) for 50RUP heifers. Thus, increasing the supply of MP by increasing the proportion of RUP in supplements fed to heifers on dormant forage before breeding increased pregnancy rates, cow herd retention, and net return compared with heifers fed in drylot.

ENERGY AND PROTEIN REQUIREMENTS OF GROWING PELIBUEY SHEEP UNDER TROPICAL CONDITIONS ESTIMATED FROM A LITERATURE DATABASE ANALYSES

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Fernando Duarte

2012-01-01

Full Text Available Data from previous studies were used to estimate the metabolizable energy and protein requirements for maintenance and growth and basal metabolism energy requirement of male Pelibuey sheep under tropical conditions were estimated. In addition, empty body weight and mature weight of males and female Pelibuey sheep were also estimated. Basal metabolism energy requirements were estimated with the Cornell Net Carbohydrate and Protein System – Sheep (CNCPS-S model using the a1 factor of the maintenance equation. Mature weight was estimated to be 69 kg for males and 45 kg for females. Empty body weight was estimated to be 81% of live weight. Metabolizable energy and protein requirements for growth were 0.106 Mcal MEm/kg LW0.75 and 2.4 g MP/kg LW0.75 for males. The collected information did not allowed appropriate estimation of female requirements. The basal metabolism energy requirement was estimated to be 0.039 Mcal MEm/kg LW0.75. Energy requirements for basal metabolism were lower in Pelibuey sheep than those reported for wool breeds even though their total requirements were similar.

Effects of decreasing metabolizable protein and rumen-undegradable protein on milk production and composition and blood metabolites of Holstein dairy cows in early lactation.

Science.gov (United States)

Bahrami-Yekdangi, H; Khorvash, M; Ghorbani, G R; Alikhani, M; Jahanian, R; Kamalian, E

2014-01-01

This study was conducted to evaluate the effects of decreasing dietary protein and rumen-undegradable protein (RUP) on production performance, nitrogen retention, and nutrient digestibility in high-producing Holstein cows in early lactation. Twelve multiparous Holstein lactating cows (2 lactations; 50 ± 7 d in milk; 47 kg/d of milk production) were used in a Latin square design with 4 treatments and 3 replicates (cows). Treatments 1 to 4 consisted of diets containing 18, 17.2, 16.4, and 15.6% crude protein (CP), respectively, with the 18% CP diet considered the control group. Rumen-degradable protein levels were constant across the treatments (approximately 10.9% on a dry matter basis), whereas RUP was gradually decreased. All diets were calculated to supply a postruminal Lys:Met ratio of about 3:1. Dietary CP had no significant effects on milk production or milk composition. In fact, 16.4% dietary CP compared with 18% dietary CP led to higher milk production; however, this effect was not significant. Feed intake was higher for 16.4% CP than for 18% CP (25.7 vs. 24.3 kg/d). Control cows had greater CP and RUP intakes, which resulted in higher concentrations of plasma urea nitrogen and milk urea nitrogen; cows receiving 16.4 and 15.6% CP, respectively, exhibited lower concentrations of milk urea nitrogen (15.2 and 15.1 vs. 17.3 mg/dL). The control diet had a significant effect on predicted urinary N. Higher CP digestibility was recorded for 18% CP compared with the other diets. Decreasing CP and RUP to 15.6 and 4.6% of dietary dry matter, respectively, had no negative effects on milk production or composition when the amounts of Lys and Met and the Lys:Met ratio were balanced. Furthermore, decreasing CP and RUP to 16.4 and 5.4%, respectively, increased dry matter intake. Copyright © 2014 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

Maternal protein-energy malnutrition during early pregnancy in sheep impacts the fetal ornithine cycle to reduce fetal kidney microvascular development.

OpenAIRE

Dunford, L. J.; Sinclair, K. D.; Kwong, W. Y.; Sturrock, C.; Clifford, B. L.; Giles, T. C.; Gardner, D. S.

2014-01-01

This paper identifies a common nutritional pathway relating maternal through to fetal protein-energy malnutrition (PEM) and compromised fetal kidney development. Thirty-one twin-bearing sheep were fed either a control (n=15) or low-protein diet (n=16, 17 vs. 8.7 g crude protein/MJ metabolizable energy) from d 0 to 65 gestation (term, ?145 d). Effects on the maternal and fetal nutritional environment were characterized by sampling blood and amniotic fluid. Kidney development was characterized ...

Nitrogen-corrected True Metabolizable Energy and Amino Acid Digestibility of Chinese Corn Distillers Dried Grains with Solubles in Adult Cecectomized Roosters

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F. Li

2013-06-01

Full Text Available This study was conducted to evaluate chemical composition, nitrogen-corrected true metabolizable energy (TMEn and true amino acids digestibility of corn distillers dried grains with solubles (DDGS produced in China. Twenty five sources of corn DDGS was collected from 8 provinces of China. A precision-fed rooster assay was used to determine TMEn and amino acids digestibility with 35 adult cecectomized roosters, in which each DDGS sample was tube fed (30 g. The average content of ash, crude protein, total amino acid, ether extract, crude fiber and neutral detergent fiber were 4.81, 27.91, 22.51, 15.22, 6.35 and 37.58%, respectively. TMEn of DDGS ranged from 1,779 to 3,071 kcal/kg and averaged 2,517 kcal/kg. Coefficient of variation for non-amino acid crude protein, ether extract, crude fiber and TMEn were 55.0, 15.7, 15.9 and 17.1%, respectively. The average true amino acid digestibility was 77.32%. Stepwise regression analysis obtained the following equation: TMEn, kcal/kg = −2,995.6+0.88×gross energy+49.63×a* (BIC = 248.8; RMSE = 190.8; p0.05. These results suggest that corn DDGS produced in China has a large variation in chemical composition, and gross energy and a* value can be used to generate TMEn predict equation.

Valor nutricional e energia metabolizável de subprodutos do trigo utilizados para alimentação de suínos em crescimento Nutritional value and metabolizable energy of wheat by‑products used for feeding growing pigs

OpenAIRE

William Rui Wesendonck; Alexandre de Mello Kessler; Andréa Machado Leal Ribeiro; Marcelo Luiz Somensi; Luciane Bockor; Julio Cezar Dadalt; Alessandra Nardina Trícia Rigo Monteiro; Fábio Ritter Marx

2013-01-01

O objetivo deste trabalho foi avaliar o valor nutricional e energético de subprodutos do trigo, em dietas para suínos em crescimento, e obter equações de predição da energia metabolizável. Foram utilizados 36 suínos machos, castrados, alojados em gaiolas metabólicas individuais. Realizou-se a coleta total de fezes e urina em dois períodos de dez dias: cinco para adaptação e cinco para coleta. Utilizou-se o delineamento de blocos ao acaso, tendo-se considerado o período de coleta como bloco, c...

Age at puberty, ovulation rate, and uterine length of developing gilts fed two lysine and three metabolizable energy concentrations from 100 to 260 d of age

Science.gov (United States)

The objectives of this study were to determine the effect of feeding different lysine and metabolizable energy (ME) levels to developing gilts on age at puberty and reproductive tract measurements, and to determine relationships between these traits and growth trajectories. Crossbred Large White × L...

Protein feeding and balancing for amino acids in lactating dairy cattle.

Science.gov (United States)

Patton, Robert A; Hristov, Alexander N; Lapierre, Hélène

2014-11-01

This article summarizes the current literature as regards metabolizable protein (MP) and essential amino acid (EAA) nutrition of dairy cattle. Emphasis has been placed on research since the publication of the National Research Council Nutrient Requirements of Dairy Cattle, Seventh Revised Edition (2001). Postruminal metabolism of EAA is discussed in terms of the effect on requirements. This article suggests methods for practical application of MP and EAA balance in milking dairy cows. Copyright © 2014 Elsevier Inc. All rights reserved.

Estimation of the total efficiency of metabolizable energy utilization for maintenance and growth by cattle in tropical conditions Estimação da eficiência total de utilização da energia metabolizável para manutenção e crescimento por bovinos em condições tropicais

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Douglas Sampaio Henrique

2005-06-01

Full Text Available Data of 320 animals were obtained from eight comparative slaughter studies performed under tropical conditions and used to estimate the total efficiency of utilization of the metabolizable energy intake (MEI, which varied from 77 to 419 kcal kg-0.75d-1. The provided data also contained direct measures of the recovered energy (RE, which allowed calculating the heat production (HE by difference. The RE was regressed on MEI and deviations from linearity were evaluated by using the F-test. The respective estimates of the fasting heat production and the intercept and the slope that composes the relationship between RE and MEI were 73 kcal kg-0.75d-1, 42 kcal kg-0.75d-1 and 0.37. Hence, the total efficiency was estimated by dividing the net energy for maintenance and growth by the metabolizable energy intake. The estimated total efficiency of the ME utilization and analogous estimates based on the beef cattle NRC model were employed in an additional study to evaluate their predictive powers in terms of the mean square deviations for both temperate and tropical conditions. The two approaches presented similar predictive powers but the proposed one had a 22% lower mean squared deviation even with its more simplified structure.Foram utilizadas 320 informações obtidas a partir de 8 estudos de abate comparativo conduzidos em condições tropicais para se estimar a eficiência total de utilização da energia metabolizável consumida, a qual variou de 77 a 419kcal kg-0.75d-1. Os dados também continham informações sobre a energia retida (RE, o que permitiu o cálculo da produção de calor por diferença. As estimativas da produção de calor em jejum e dos coeficientes linear e angular da regressão entre RE e MEI foram respectivamente, 73 kcal kg-0.75d-1, 42 kcal kg-0.75d-1 e 0,37. Em seguida, a eficiência total foi estimada dividindo-se a energia líquida para mantença e produção pelo consumo de energia metabolizável. A eficiência total de

Estimation of microbial protein supply of lactating dairy cows under smallholder farms in north-east Thailand using urinary purine derivative technique

International Nuclear Information System (INIS)

Pimpa, O.; Liang, J.B.

2004-01-01

Two experiments were conducted to examine the potential of urinary purine derivative (PD) as a predictive index of microbial protein supply in ruminant livestock under farm conditions. Results of Experiment 1 indicated that diurnal variation in the PDC index ( [mmol/L PD]/[mmol/L creatinine] kgW 0.75 ) in spot urine samples of zebu cattle was small and highly correlated with the daily PD output, suggesting that spot urine samples could be used to derive an index for estimating microbial protein supply of cattle under farm conditions. However, the PDC index for buffaloes was poorly correlated to daily urinary PD output, therefore the use of spot urine samples appeared to be unsuitable for buffaloes. Based on the above results, spot urine samples were used to estimate the microbial protein supply of lactating dairy cows under farm conditions in a follow-up experiment. The study was conducted using 24 lactating cows in 6 smallholder dairy farms situated in Khon Kaen province of Northeast Thailand. The study was conducted over two climatic seasons (raining and dry), where the animals were fed 5 kg of farm-mixed concentrate feed supplemented either with green grass (cut or grazing) or rice straw as roughage source during the raining and dry seasons, respectively. The results indicated that microbial protein supply was not significantly different and therefore, the nutritional status of the lactating cows was not significantly different between the two seasons. The absence of differences in milk yield between seasons seems to support our findings. We conclude that urinary PD technique could be used to estimate rumen microbial protein production for dairy cattle under farm conditions. (author)

Uso da metodologia de coleta total de excretas na determinação da energia metabolizável em rações para frangos de corte ajustadas ou não quanto aos níveis de vitaminas e minerais Adjustment of the total excreta collection method for metabolizable energy determination of broiler chicken fedstuffs: consideration of vitamin and micro-minerals levels in the test diet

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Valdir Silveira de Avila

2006-08-01

Full Text Available Avaliou-se neste estudo a influência dos teores de vitaminas e microminerais da ração-teste na determinação dos valores de energia metabolizável aparente (EMA e energia metabolizável aparente corrigida pelo nitrogênio retido (EMAn do farelo de soja. Foram comparadas rações-teste ajustadas ou não para as quantidades de cloreto de colina e premix de vitaminas e microminerais em relação à ração-referência. Adotou-se o método tradicional de coleta total de excretas utilizando-se 360 pintos de corte machos e fêmeas da linhagem Ross de 15 a 23 dias de idade, alojados em baterias metálicas com bandejas coletoras de excretas. As aves foram distribuídas em esquema de blocos casualizados, de acordo com o andar das baterias, com dois tratamentos e 12 repetições de dez aves (cinco machos e cinco fêmeas. Em um tratamento, efetuou-se a substituição de 40% da ração-referência por farelo de soja, enquanto no outro, além dessa substituição, ajustaram-se as quantidades de cloreto de colina e dos premixes de vitaminas e microminerais com base na ração-referência. Os valores médios e os respectivos erros-padrão para EMA e EMAn (kcal/kg do farelo de soja, com base na matéria natural, foram 2.462±29,62 e 2.269±25,80 para ração ajustada e 2.353±26,18 e 2.191±23,88 para ração não ajustada. O ajuste das quantidades de cloreto de colina e do premix de vitaminas e microminerais na ração-teste propiciou maiores valores de EMA e EMAn do farelo de soja em relação à ração não-ajustada. É importante ajustar as quantidades de vitaminas e microminerais nas rações-teste em experimentos visando determinar a energia metabolizável de ingredientes para aves.The objective of this study was to evaluate the effects of vitamin and micromineral levels adjustment in the test diet on the total collection method for determination of apparent metabolizable energy (EMA and apparent metabolizable energy corrected by nitrogen retention

Exigências de proteína bruta e energia metabolizável para codornas japonesas machos criadas para a produção de carne Energy and protein requirements for male Japanese quails reared for meat production

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N.T.E. Oliveira

2002-04-01

Full Text Available O experimento objetivou estimar as exigências de proteína bruta (PB e energia metabolizável (EM para máximo desempenho de machos de codornas japonesas criadas para a produção de carne e determinação da idade de abate que resultasse em peso máximo das aves. Quatrocentos e cinqüenta codornas foram utilizadas em delineamento experimental de blocos ao acaso, com cinco repetições de seis codornas por unidade experimental. Os tratamentos, de dietas formuladas a partir da combinação de cinco níveis de PB (18, 20, 22, 24 e 26% e três níveis de EM (2800, 3000 e 3200kcal/kg de ração, foram alocados nas parcelas e os quatro períodos experimentais nas sub-parcelas. As variáveis estudadas durante os quatro períodos (5 a 16; 16 a 27; 27 a 38 e 38 a 49 dias de idade foram consumo de ração (CR, ganho de peso (GP, conversão alimentar (CA e peso vivo (PV. No período total (5 a 49 dias de idade foram estudados consumo de ração acumulado (CRA, ganho de peso acumulado (GPA e conversão alimentar acumulada (CAA. As exigências estimadas de PB e EM durante o primeiro (5 a 16 e terceiro (27 a 38 períodos foram 26 e 2800 e 18% e 3200kcal/kg de ração, respectivamente. A exigência de PB no segundo período (16 a 27 dias de idade foi de 26%, não sendo possível estimar a exigência energética. No quarto (38 a 49 dias de idade período experimental a exigência estimada de EM foi de 3200kcal/kg de ração, não sendo possível estimar a exigência protéica. No período total as exigências protéica e energética, estimadas para máximos ganhos de peso acumulados, foram de 26% e 3200kcal/kg de ração, respectivamente. As idades estimadas que resultaram em PV máximo dependeram do nível de PB e de EM da dieta, variando de 57 a 85 e 60 a 74 dias, respectivamente.The experiment aimed to estimate the crude protein (CP and metabolizable energy (ME requirements for maximum performance of male Japanese quails reared for meat production purpose

Performance and carcass characteristics of steers fed with two levels of metabolizable energy intake during summer and winter season.

Science.gov (United States)

Arias, R A; Keim, J P; Gandarillas, M; Velásquez, A; Alvarado-Gilis, C; Mader, T L

2018-05-22

Climate change is producing an increase on extreme weather events around the world such as flooding, drought and extreme ambient temperatures impacting animal production and animal welfare. At present, there is a lack of studies addressing the effects of climatic conditions associated with energy intake in finishing cattle in South American feed yards. Therefore, two experiments were conducted to assess the effects of environmental variables and level of metabolizable energy intake above maintenance requirements (MEI) on performance and carcass quality of steers. In each experiment (winter and summer), steers were fed with 1.85 or 2.72 times of their requirements of metabolizable energy of maintenance. A total of 24 crossbred steers per experiment were used and located in four pens (26.25 m2/head) equipped with a Calan Broadbent Feeding System. Animals were fed with the same diet within each season, varying the amount offered to adjust the MEI treatments. Mud depth, mud scores, tympanic temperature (TT), environmental variables, average daily gain, respiration rates and carcass characteristics plus three thermal comfort indices were collected. Data analysis considered a factorial arrangement (Season and MEI). In addition, a repeated measures analysis was performed for TT and respiration rate. Mean values of ambient temperature, solar radiation and comfort thermal indices were greater in the summer experiment as expected (Pcarcass characteristics were affected by season but not by the level of MEI. Finally, due to the high variability of data as well as the small number of animals assessed in these experiments, more studies on carcass characteristics under similar conditions are required.

Supply of basic food, energy, and energy-supplying foodstuffs to the population of Jordan

Energy Technology Data Exchange (ETDEWEB)

Hamdan, M R

1979-04-27

The supply of energy and energy-supplying foodstuffs to the population of Jordan is determined on a regional basis. Food is supplied by the agricultural sector and by imports. The influence of prices on foreign trade and consumption is analyzed. The investigation shows that most of the food supplied is of vegetable origin. The demand for animal protein is covered by 82% on an average. There are no symptoms of malnutrition among the population.

Age at puberty, ovulation rate, and reproductive tract traits of developing gilts fed two lysine levels and three metabolizable energy levels from 100 to 260 d of age

Science.gov (United States)

The objective of this study was to determine the effect of feeding different lysine and metabolizable energy (ME) levels to developing gilts on age at puberty and reproductive tract measurements. Crossbred Large White × Landrace gilts (n = 1221) housed in groups from 100 d of age until slaughter (ap...

Insoluble glycogen, a metabolizable internal adsorbent, decreases the lethality of endotoxin shock in rats

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S. Sipka

1997-01-01

Full Text Available Insoluble glycogen is an enzymatically modified form of naturally occurring soluble glycogen with a great adsorbing capacity. It can be metabolized by phagocytes to glucose. In this study we used insoluble glycogen intravenously in the experimental endotoxin shock of rats. Wistar male rats were sensitized to endotoxin by Pb acetate. The survival of rats were compared in groups of animals endotoxin shock treated and non-treated with insoluble glycogen. Furthermore, we have determined in vitro the binding capacity of insoluble glycogen for endotoxin, tumour necrosis factor alpha, interleukin-1 and secretable phospholipase A2. Use of 10 mg/kg dose of insoluble glycogen could completely prevent the lethality of shock induced by LD50 quantity of endotoxin in rats. All animals treated survived. Insoluble glycogen is a form of ‘metabolizable internal adsorbents’. It can potentially be used for treatment of septic shock.

The Use of Sweet Almond Meal as a Protein Source in Japanese Quails Diets

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Arjomandi MA

2015-12-01

Full Text Available In the first experiment, the chemical composition, apparent metabolizable energy (AME, AME corrected for nitrogen (AMEn, true metabolizable energy (TME, TME corrected for nitrogen (TMEn values of the sweet almond meal were determined in adult Leghorn cockerels. The second experiment was performed to evaluate the effects of different levels of sweet almond meal at 0, 100, 200 and 300 g/kg on Japanese quail's growth performance, some blood metabolites, relative weight of different organs, meat quality and egg yolk cholesterol in a completely randomized design with 288 Japanese quails including 4 treatments, 4 replicates and 18 birds per replicate. The metabolizable energy values of sweet almond meal were following: AME = 3734, AMEn = 3648, TME = 3908, TMEn = 3746 kcal/kg as fed basis. Feed intake, feed conversion ratio and live weight gain and relative weight of different organs in the birds fed diets with different levels of the sweet almond meal were not statistically different from control. A sweet almond meal at 300 g/kg level showed the lower serum total cholesterol and low-density lipoprotein (P < 0.05 compared to control and 100 g/kg sweet almond meal. Dietary treatments had no significant effect on the total cholesterol content of quail's eggs. Malondialdehyde concentration in breast meat samples after 40 days freezing decreased, whereas the level of sweet almond meal increased (P < 0.01. In general, a sweet almond meal without any adverse effect on growth performance is a good source of energy and protein and can be used up to 300 g/kg of the Japanese quail diets.

Pengaruh pemberian aditif cair buah naga merah (Hylocereus polyrhizus terhadap kecernaan proein, energi metabolis dan produksi telur burung puyuh

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Rika Dwi Astuti

2015-12-01

Full Text Available The study was aimed to evaluate the effect of liquid additive red dragon fruit as the addition of drinking water on the digestibility of protein, metabolizable energy and the production of quail eggs. Experimental animals used in the research were 200 female quails, 7 day old with average body weight of 13.61 ± 0.49 g. The experiment used a completely randomized design with 4 treatments and 5 replications : T0 (control, T1 (addition of a liquid additive red dragon fruit about 5 ml twice a day, T2 (once a day and T3 (two days on time. The parameters measured were feed intake, digestibility of protein, metabolizable energy and production of quail eggs. Data were analyzed using a variety of F test at the level 5%, followed by Duncan’s Multiple Range test when there are significant effects on the treatment. The results showed that liquid additives red dragon fruit was not significant (P>0.05 on the digestibility of protein, metabolizable energy and the production of quail eggs. In conclusion, the adition of liquid additives reddragon fruit did not increase digestibility of protein, metabolizable energy and the production of quail eggs. Keywords: digestibility of crude protein, quail, quail egg production, red dragon fruit

Foetal life protein restriction in male mink (Neovison vison) kits lowers post-weaning protein oxidation and the relative abundance of hepatic fructose-1,6-bisphosphatase mRNA

DEFF Research Database (Denmark)

Matthiesen, Connie Marianne Frank; Blache, D.; Thomsen, Preben Dybdahl

2012-01-01

Foetal life malnutrition has been studied intensively in a number of animal models. Results show that especially foetal life protein malnutrition can lead to metabolic changes later in life. This might be of particular importance for strict carnivores, for example, cat and mink (Neovison vison...... born to mothers fed either a low-protein diet (LP), that is, 14% of metabolizable energy (ME) from protein (foetal low – FL), n = 16, or an adequate-protein (AP) diet, that is, 29% of ME from protein (foetal adequate – FA), n = 16) in the last 16.3 ± 1.8 days of pregnancy were used. The FL offspring...... had lower birth weight and lower relative abundance of fructose-1,6-bisphosphatase (Fru-1,6-P2ase) and pyruvate kinase mRNA in foetal hepatic tissue than FA kits. The mothers were fed a diet containing adequate protein until weaning. At weaning (7 weeks of age), half of the kits from each foetal...

Weight and yield of non-carcass components of Morada Nova lambs fed with different levels of metabolizable energyPeso e rendimento dos componentes não-carcaça de ovinos Morada Nova alimentados com diferentes níveis de energia metabolizável

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Danilo de Araújo Camilo

2012-12-01

Full Text Available The objective of this study was to evaluate the effect of different metabolizable energy (ME levels on weight of gastrointestinal content, weight and yield of the internal organs and gastrointestinal compartments of Morada Nova growing lambs. Thirty-two animals, non-castrated, with average body weight of 12.12 ± 1.69 kg and two months old approximately, were used. The animals were distributed into four different metabolizable energy (1.28; 1.72; 2.18 and 2.62 Mcal/kg DM levels, in randomized block design with eight replicates per treatment. Tifton 85 hay was used as roughage. There was no effect of energy levels (P > 0.05 on weight of gastrointestinal content. Increased linear effect (P Objetivou-se com o presente estudo avaliar o efeito de diferentes níveis de energia metabolizável (EM sobre: peso do conteúdo do trato gastrintestinal, peso e rendimento dos órgãos internos e compartimentos gastrintestinais em ovinos Morada Nova em crescimento. Foram utilizados 32 animais, não castrados, com peso corporal médio de 12,12 ± 1,69 kg e, aproximadamente, dois meses de idade. Os animais foram distribuídos em quatro diferentes níveis de EM (1,28; 1,72; 2,18 e 2,62 Mcal/kg de MS, em delineamento em blocos casualizados, com oito repetições por nível de EM. O feno de Tifton 85 foi utilizado como volumoso. Não foi observado efeito (P > 0,05 dos níveis de energia sobre o peso do conteúdo gastrintestinal. Verificou-se efeito linear crescente (P < 0,05 dos níveis de EM sobre os pesos do coração, PTEL (pulmões, traqueia, esôfago e língua, fígado e baço, expressos em kg. Em relação aos compartimentos do trato gastrintestinal foi observado efeito linear crescente (P < 0,05 dos níveis de EM somente sobre o rúmen-retículo, em %, e intestino delgado, em kg. As gorduras perirrenal, omental e mesentérica foram influenciadas pelos níveis de EM (P < 0,05, com incremento linear para os pesos em kg e %. O aumento dos níveis de EM das ra

Urea recycling contributes to nitrogen retention in calves fed milk replacer and low-protein solid feed.

Science.gov (United States)

Berends, Harma; van den Borne, Joost J G C; Røjen, Betina A; van Baal, Jürgen; Gerrits, Walter J J

2014-07-01

Urea recycling, with urea originating from catabolism of amino acids and hepatic detoxification of ammonia, is particularly relevant for ruminant animals, in which microbial protein contributes substantially to the metabolizable protein supply. However, the quantitative contribution of urea recycling to protein anabolism in calves during the transition from preruminants (milk-fed calves) to ruminants [solid feed (SF)-fed calves] is unknown. The aim of this study was to quantify urea recycling in milk-fed calves when provided with low-protein SF. Forty-eight calves [164 ± 1.6 kg body weight (BW)] were assigned to 1 of 4 SF levels [0, 9, 18, and 27 g of dry matter (DM) SF · kg BW(-0.75) · d⁻¹] provided in addition to an identical amount of milk replacer. Urea recycling was quantified after a 24-h intravenous infusion of [¹⁵N₂]urea by analyzing urea isotopomers in 68-h fecal and urinary collections. Real-time qPCR was used to measure gene expression levels of bovine urea transporter B (bUTB) and aquaglyceroporin-3 and aquaglyceroporin-7 in rumen wall tissues. For every incremental gram of DM SF intake (g DM · kg(0.75)), nitrogen intake increased by 0.70 g, and nitrogen retention increased by 0.55 g (P intake, but aquaglyceroporin-7 expression did not. We conclude that in addition to the increase in digested nitrogen, urea recycling contributes to the observed increase in nitrogen retention with increasing SF intake in milk-fed calves. Furthermore, ruminal bUTB and aquaglyceroporin-3 expression are upregulated with SF intake, which might be associated with urea recycling. © 2014 American Society for Nutrition.

Subnational mobility and consumption-based environmental accounting of US corn in animal protein and ethanol supply chains

Science.gov (United States)

Smith, Timothy M.; Kim, Taegon; Pelton, Rylie E. O.; Suh, Kyo; Schmitt, Jennifer

2017-01-01

Corn production, and its associated inputs, is a relatively large source of greenhouse gas emissions and uses significant amounts of water and land, thus contributing to climate change, fossil fuel depletion, local air pollutants, and local water scarcity. As large consumers of this corn, corporations in the ethanol and animal protein industries are increasingly assessing and reporting sustainability impacts across their supply chains to identify, prioritize, and communicate sustainability risks and opportunities material to their operations. In doing so, many have discovered that the direct impacts of their owned operations are dwarfed by those upstream in the supply chain, requiring transparency and knowledge about environmental impacts along the supply chains. Life cycle assessments (LCAs) have been used to identify hotspots of environmental impacts at national levels, yet these provide little subnational information necessary for guiding firms’ specific supply networks. In this paper, our Food System Supply-Chain Sustainability (FoodS3) model connects spatial, firm-specific demand of corn purchasers with upstream corn production in the United States through a cost minimization transport model. This provides a means to link county-level corn production in the United States to firm-specific demand locations associated with downstream processing facilities. Our model substantially improves current LCA assessment efforts that are confined to broad national or state level impacts. In drilling down to subnational levels of environmental impacts that occur over heterogeneous areas and aggregating these landscape impacts by specific supply networks, targeted opportunities for improvements to the sustainability performance of supply chains are identified. PMID:28874548

Subnational mobility and consumption-based environmental accounting of US corn in animal protein and ethanol supply chains.

Science.gov (United States)

Smith, Timothy M; Goodkind, Andrew L; Kim, Taegon; Pelton, Rylie E O; Suh, Kyo; Schmitt, Jennifer

2017-09-19

Corn production, and its associated inputs, is a relatively large source of greenhouse gas emissions and uses significant amounts of water and land, thus contributing to climate change, fossil fuel depletion, local air pollutants, and local water scarcity. As large consumers of this corn, corporations in the ethanol and animal protein industries are increasingly assessing and reporting sustainability impacts across their supply chains to identify, prioritize, and communicate sustainability risks and opportunities material to their operations. In doing so, many have discovered that the direct impacts of their owned operations are dwarfed by those upstream in the supply chain, requiring transparency and knowledge about environmental impacts along the supply chains. Life cycle assessments (LCAs) have been used to identify hotspots of environmental impacts at national levels, yet these provide little subnational information necessary for guiding firms' specific supply networks. In this paper, our Food System Supply-Chain Sustainability (FoodS 3 ) model connects spatial, firm-specific demand of corn purchasers with upstream corn production in the United States through a cost minimization transport model. This provides a means to link county-level corn production in the United States to firm-specific demand locations associated with downstream processing facilities. Our model substantially improves current LCA assessment efforts that are confined to broad national or state level impacts. In drilling down to subnational levels of environmental impacts that occur over heterogeneous areas and aggregating these landscape impacts by specific supply networks, targeted opportunities for improvements to the sustainability performance of supply chains are identified.

Energia metabolizável de ingredientes determinada com codornas japonesas (Coturnix coturnix japonica Metabolizable energy of feedstuffs determined in japanese quails (Coturnix coturnix japonica

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José Humberto Vilar da Silva

2003-12-01

Full Text Available O experimento um foi realizado para determinar a energia metabolizável aparente (EMA e corrigida pelo balanço de nitrogênio (EMAn de nove alimentos utilizando codornas japonesas em crescimento. No experimento dois, objetivou-se comparar formulações de rações utilizando EMAn do milho e do farelo de soja determinada para frangos de corte e poedeiras, com aquelas determinadas com codornas com 22 a 27 dias de idade e 65 dias de idade. No experimento um, foram utilizadas 400 codornas em crescimento recebendo uma dieta basal (DB e nove misturas compostas por 70% da DB + 30% dos alimentos testes, totalizando dez tratamentos, cada um com quatro repetições de dez aves. No experimento dois, 160 codornas européias em postura receberam três tratamentos durante três períodos de 15 dias de duração, com doze repetições de cinco aves. Os valores de EMA e EMAn (kcal/kg determinados para os alimentos de origem vegetal foram, respectivamente, 3.340 e 3.354 para o milho moído, 2.718 e 2.456 para o farelo de soja, 3.453 e 3.084 para a soja integral extrusada, 1.624 e 1.593 para o farelo de trigo, 4.558 e 3.992 para o farelo de glúten de milho, 3.329 e 3.378 para a farinha de mandioca e 1.238 e 1.223 para a farinha integral da vagem de algaroba e para os alimentos de origem animal, respectivamente, de 2874 e 2453 para a farinha de peixe e 3090 e 2791 para a farinha de vísceras. A EMAn do milho e do farelo de soja estimada com codornas não melhorou o consumo, produção, peso e conversão por massa de ovos, validando o uso da energia desses ingredientes determinada com frangos de corte e poedeiras para compor rações para codornas.The experiment one was carried out to determine apparent metabolizable energy (AME and nitrogen-corrected ME (AMEn of nine feedstuffs in Japanese quails. The objective of the experiment two was to compare diets formulated with AMEn of corn and soybean meal, usually fed to broilers and laying hens, with diets formulated

Metabolizable energy of corn hybrids for broiler chickens at different ages Energia metabolizável de milhos híbridos para frangos de corte em diferentes idades

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Reinaldo Kanji Kato

2011-12-01

Full Text Available We determined the values of apparent metabolizable (AME, apparent corrected (AMEn, true (TME and true corrected (TMEn energy of six corn hybrids for broiler chickens in phases 1-7, 8-14, 15-21, 22-28, 29-35 and 36-42 day-old birds, using the substitution method (40% of reference diet with the test ingredient. Ross-308 male chicks (1,134 were allotted to metabolism cages and the number of birds per experimental unit was adjusted to suit each bird's density stage in the cage, using six replicates. Simultaneously, birds continue to fast for the determination of metabolic and endogenous losses for each study phase. The birds received water and food ad libitum during the experimental period. The birds were maintained in metabolism cages for seven days, four days for adaptation to the cage and food, and three days for excreta collection. The corn energy values were significantly lower only in the pre-initial phase (1-7 days. Thus, broiler feed formulations of AMEn values for corn of 3563 kcal/kg DM for 1 to 7 days and 3778 kcal/kg DM from 7-day-old birds are recommended.The agronomic characteristics of the corn had no influence on the birds energy levels.Foram determinados os valores de energia metabolizável aparente (EMA, aparente corrigida (EMAn, verdadeira (EMV e verdadeira corrigida (EMVn de seis milhos híbridos para frangos de corte nas fases de 1 a 7, 8 a 14, 15 a 21, 22 a 28, 29 a 35 e 36 a 42 dias de idade das aves, usando o método de substituição (40% da ração referência pelo ingrediente em teste. Pintos machos Ross-308 (1.134 foram distribuídos em gaiolas de metabolismo, sendo o número de aves por parcela, ajustado em cada fase para adequação da densidade de aves na gaiola, sendo utilizadas 6 repetições por tratamento. Simultaneamente, foram mantidas aves em jejum para a determinação das perdas endógenas e metabólicas para cada fase do estudo. As aves receberam água e ração à vontade durante todo período experimental

Food processing and structure impact the metabolizable energy of almonds.

Science.gov (United States)

Gebauer, Sarah K; Novotny, Janet A; Bornhorst, Gail M; Baer, David J

2016-10-12

The measured metabolizable energy (ME) of whole almonds has been shown to be less than predicted by Atwater factors. However, data are lacking on the effects of processing (roasting, chopping or grinding) on the ME of almonds. A 5-period randomized, crossover study in healthy individuals (n = 18) was conducted to measure the ME of different forms of almonds (42 g per day), as part of a controlled diet: whole, natural almonds; whole, roasted almonds; chopped almonds; almond butter; and control (0 g per day). After 9 days of adaptation to each diet, participants collected all urine and fecal samples for 9 days. Diets, urine, and feces were analyzed to determine ME. Fracture force and fracture properties of whole and chopped almonds were measured. Measured ME (kcal g -1 ) of whole natural almonds (4.42), whole roasted almonds (4.86), and chopped almonds (5.04) was significantly lower than predicted with Atwater factors (P almond butter (6.53 kcal g -1 ) was similar to predicted (P = 0.08). The ME of whole roasted and chopped almonds was lower than almond butter (P almonds was lower than whole roasted almonds (P almonds (345 ± 1.6 N) (P almonds fracturing into fewer, larger particles, thus inhibiting the release of lipids. Atwater factors overestimate the ME of whole (natural and roasted) and chopped almonds. The amount of calories absorbed from almonds is dependent on the form in which they are consumed.

Coeficientes de metabolizabilidade da energia bruta de diferentes ingredientes para frangos de corte Coefficient of metabolizability of gross energy of different ingredients for broiler chickens

Directory of Open Access Journals (Sweden)

Ricardo Vianna Nunes

2008-01-01

Full Text Available Com o objetivo de determinar os valores de energia metabolizável aparente (EMA, aparente corrigida (EMAn, verdadeira (EMV e verdadeira corrigida (EMVn de oito ingredientes e seus respectivos coeficientes de metabolizabilidade, foram utilizados 300 frangos de corte machos Ross, com 21 dias de idade, distribuídos em oito tratamentos (alimentos e uma ração-referência, em três blocos com duas repetições por bloco e cinco aves por unidade experimental. Os alimentos avaliados foram: duas amostras de grão de trigo (TI, duas de farelo de trigo (FT, duas de grão de milho (MI, uma de grão de sorgo (SO e uma de farelo de glúten de milho 21% (21% FGM, as quais substituíram 30% da ração-referência. As aves receberam ração à vontade por 12 dias, de modo que os cinco dias finais foram destinados à coleta de excretas. Durante os cinco dias de coleta, 30 aves distribuídas em seis gaiolas foram mantidas em jejum por 72 horas (as 24 horas iniciais para esvaziamento do trato gastrointestinal e as 48 horas restantes para coleta das excretas, que foram quantificadas e extrapoladas para cinco dias. Os valores de EMA e EMAn, em kcal/kg MS, foram em média de 3.391 e 3.275 para o TI, de 2.076 e 1.996 para o FT, de 3.862 e 3.768 para o MI, de 3.551 e 3.464 para o SO e de 1.992 a 1.901 para o 21% FGM. Os valores de EMV e EMV, em nkcal/kg MS, foram em média de 3.495 e 3.496 para o TI, de 2.195 e 2.146 para o FT, de 3.981 e 4.040 para o MI, de 3.652 e 3.680 para o sorgo e de 2.117 a 1.961 para o 21% FGM. Os coeficientes de metabolizabilidade para energia bruta foram em média de 68,94%.With the objective of determine the apparent metabolizable energy (AME, corrected apparent (AMEn, true metabolizable energy (TMEn and corrected true (TME values of eight feedstuffs and their respective coefficient of metabolizability, 300 male broiler chickens, Ross, averaging 21 days old, were assigned to eight treatment (feeds and one reference diet, in three blocks

Eficiência de utilização da energia metabolizável em bovinos Nelore puros e cruzados submetidos a quatro níveis de concentrado na ração Net efficiency of metabolizable energy utilization of purebred and crossbred Nellore young bulls fed diets with different concentrate levels

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José Antônio de Freitas

2006-06-01

Full Text Available Objetivou-se com este trabalho estimar as eficiências de utilização da energia metabolizável para mantença (Km e ganho de peso (Kg de bovinos Nelore puros e mestiços. Foram utilizados 72 bovinos machos, não-castrados, com idade inicial de 10 a 11 meses (18 Nelore, 18 F1 Nelore x Angus, 18 F1 Nelore x Pardo-Suíço e 18 F1 Nelore x Simental e peso médio inicial de 286, 309, 333 e 310 kg, respectivamente. Adotou-se o delineamento inteiramente casualizado em arranjo fatorial 4 x 4 m com três animais por grupo genético e quatro níveis de adição de concentrado (30, 40, 60 e 70% na MS. Três animais de cada grupo genético foram alocados no grupo mantença e três foram abatidos no início do experimento. O consumo de energia metabolizável de mantença (CEMm, em kcal/kg0,75, correspondeu ao ponto no qual o coeficiente entre a produção de calor em jejum (PCj e os CEM foram mais próximos de 1. As eficiências de utilização da EM para mantença (Km foram estimadas pela divisão da produção de calor em jejum pelo CEMm. A eficiência de utilização da EM para ganho de peso (kg foi estimada pela regressão entre a energia retida (kcal/kg0,75 e o CEMg. As exigências de EM foram obtidas dividindo-se as exigências líquidas pelo valor de Km. Não houve influência significativa dos grupos genéticos e dos níveis de concentrado na ração sobre Km e Kg, que apresentaram valores de 0,67 e 0,40, respectivamente. As exigências de EM para ganho (EMg e de EM total (EMt aumentaram com a elevação do peso vivo (PV. Por outro lado, as EMt e EMg por unidade de PCV decresceram com o aumento do PV, indicando maior eficiência de utilização da EM com a elevação do peso vivo dos animais.The objective of this trial was to estimate the efficiency of utilization of metabolizable energy (MEEU for maintenance (Km and weight gain (kg of feedlot purebred and crossbred Nellore. Seventy-two young bulls averaging 10 to 11 months of age from four genetic

Aspects of Energy Metabolism in Mangalitsa Pigs Exposed at Thermic Neutral Temperature

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Monica Pârvu

2011-10-01

Full Text Available The studies aimed the energy metabolism determination in Mangalitsa pigs exposed at thermic neutral temperature, compared to Large White pigs. The experimental period was between 80 and 100 kg liveweight. The animals had free access to standard, isoprotein and isocalory diets, with 13.5% crude protein (CP and 3100 kcal/kg metabolizable energy. Feed intake was measured on a daily basis. The energy-protein balance was calculated on the basis of comparative slaughter made at the beginning and end of the experiment. The metabolizable energy (MEc was estimated by chemical analysis (feed and excreta using mathematical modelling and the Whittemore’s formula. The metabolizable energy utilization efficiency was 0.61 at Large White and 0.53 at Mangalitsa.

Milk protein responses to balanced amino acid and removal of Leucine and Arginine supplied from jugular-infused amino acid mixture in lactating dairy cows.

Science.gov (United States)

Tian, W; Wang, H R; Wu, T Y; Ding, L Y; Zhao, R; Khas, E; Wang, C F; Zhang, F Q; Mi, F Y; Wang, L; Ning, L T

2017-10-01

This study was undertaken to evaluate the milk protein response when cows were supplied a balanced AA profile and to determine whether a deficiency of Leucine (Leu) or Arginine (Arg) had a negative effect on milk protein. Eight mid-lactation Holstein cows were randomly assigned to 5-day continuous jugular infusions of saline (CTL), EAA mixture prepared on the profile of casein and supplied (in % of lysine (Lys)) 100% of Lys, 33.3% of methionine (Met), 110.2% of Leu, 43.6% of Arg, 50.8% of threonine (Thr), 81.6% of valine (Val), 69.7% of isoleucine (Ile), 61.4% of phenylalanine (Phe) and 34.2% of histidine (His) (Casein, 160 g/d), EAA mixture excluding Leu (-Leu, 163 g/d) or EAA mixture excluding Arg (-Arg, 158 g/d) in a duplicated 4 × 4 Latin square design with four infusion periods separated by 7-day interval period. The basal diet supplied 1.6 Mcal NE L and 94.4 g MP per 1 kg DM to meet requirements for lactation. The Casein treatment provided a balanced supply (in % of MP) of 10.3% Leu and 5.3% Arg, whereas in the two subsequent -Leu and -Arg treatments, the concentration of Leu and Arg was reduced to 8.4 and 4.6% respectively. Dry matter intake (15.4 kg/day) was not affected by treatments. The Casein treatment increased milk yield (14.9%, p < 0.001), milk protein yield (120 g, p < 0.001) and milk protein efficiency (0.03, p = 0.099) than CTL treatment. However, the -Leu treatment decreased the responses of above-measured parameters by 6.25%, 70 g, 0.05 (p < 0.06) (compared with Casein). These effects of Leu were related to decreased Leu concentration and improved concentration of Ile and Val in plasma. The -Arg treatment decreased the plasma Arg concentration than the Casein treatment, whereby resulted in the decrease of milk yield (5.7%, p = 0.073), milk protein yield (60 g, p = 0.011) and milk protein efficiency (0.04, p = 0.037). In conclusion, supply of EAA profile of casein can increase the lactation production in dairy cows, and 8

Protein requirements for Blue-fronted Amazon (Amazona aestiva) growth.

Science.gov (United States)

Carciofi, A C; Sanfilippo, L F; de-Oliveira, L D; do Amaral, P P; Prada, F

2008-06-01

The objective of this study was to evaluate the protein requirements for hand-rearing Blue-fronted Amazon parrots (Amazona aestiva). Forty hatchlings were fed semi-purified diets containing one of four (as-fed basis) protein levels: 13%, 18%, 23% and 28%. The experiment was carried out in a randomized block design with the initial weight of the nestling as the blocking factor and 10 parrots per protein level. Regression analysis was used to determine relationships between protein level and biometric measurements. The data indicated that 13% crude protein supported nestling growth with 18% being the minimum tested level required for maximum development. The optimal protein concentration for maximum weight gain was 24.4% (p = 0.08; r(2) = 0.25), tail length 23.7% (p = 0.09; r(2) = 0.19), wing length 23.0% (p = 0.07; r(2) = 0.17), tarsus length 21.3% (p = 0.06; r(2) = 0.10) and tarsus width 21.4% (p = 0.07; r(2) = 0.09). Tarsus measurements were larger in males (p < 0.05), indicating that sex must be considered when studying developing psittacines. These results were obtained using a highly digestible protein and a diet with moderate metabolizable energy levels.

Influence of protein nutrition and virginiamycin supplementation on feedlot growth performance and digestive function of calf-fed Holstein steers.

Science.gov (United States)

Salinas-Chavira, J; Barreras, A; Plascencia, A; Montano, M F; Navarrete, J D; Torrentera, N; Zinn, R A

2016-10-01

Two experiments were conducted to examine the influence of protein and virginiamycin (VM) supplementation on feedlot growth performance, digestion, and metabolizable AA (MAA) supply of calf-fed Holstein steers. Growth performance and dietary energetics were evaluated in 120 Holstein steers (127 ± 9 kg). During the initial 112-d feeding period, a steam-flaked corn-based diet was balanced to meet either 100% (MAB) or 87% (UREA) of MAA requirements. Diets were supplemented with or without 22.5 mg/kg VM in a 2 × 2 factorial arrangement. Subsequently (d 112 to 308), all steers received the UREA diet with or without VM. During the initial 112-d, MAB increased ADG, G:F, and dietary NE ( 0.10) across initial supplementation treatments. Overall (d 1 to 308), MAB did not affect ADG ( > 0.10) but enhanced G:F efficiency ( = 0.03) and dietary NE ( = 0.05). During the initial 112-d period and through the remainder of the experiment, VM increased G:F ( 0.10) on ruminal digestion of OM, NDF, starch, microbial efficiency, or total tract digestion of OM and NDF. The MAB increased indispensable AA flow to the small intestine ( 0.10) total tract N digestion. Extrapolating from AA supplies in the metabolism study, MAB satisfied indispensable AA requirements during the initial 112-d period, whereas the UREA diet met 73.5% and 79.2% of methionine and lysine requirements, respectively. During the subsequent periods (d 112 to 308) indispensable AA supplies exceeded theoretical requirements. We conclude that enhancements in energy utilization when diets are balanced to meet MAA requirements of calf-fed Holstein steers during the initial 112-d feedlot period remain appreciable throughout time on feed. Virginiamycin enhanced efficiency of energy utilization throughout the feedlot growing-finishing period.

TRUE METABOLIZABLE ENERGY AND DIGESTIBILITY OF FIVE Vigna unguiculata VARIETIES IN CHICKENS

Directory of Open Access Journals (Sweden)

Luis Armando Sarmiento-Franco

2010-11-01

Full Text Available This study was carried out to evaluate the effect of heat-treatment on grain true metabolizable energy (TME, dry matter and gross energy digestibilities of five Vigna unguiculata varieties: H82, T782, TM97, C666 y XL. The grain of the former three varieties were heat-treated, and offered raw or cooked, whereas grain of the late two varieties were used only row, resulting in a total of eight treatments. The heat treatment consisted of watering the grains with boiling water for 30 minutes and drying at 60°C.  Forty-five Hubbard male chickens (2.1 ± 0.2 kg housed in individual wire pens were used to evaluate the treatments. Five chickens from each treatment were fed 40 g of treated grain in mash form, using the force-feeding technique. Additionally, five fasted chickens were used to calculate the endogenous energy and DM losses. The data were submitted to an analysis of variance according to the randomized statistical model; to evaluate the effect of heat treatment orthogonal contrasts were performed. There were no significant differences in all the variables neither among varieties nor between heat treatments (P>0.05. TME values in this study were similar to those found in the literature and equivalent to the TME value of soybean meal, a conventional feedstuff used in the poultry industry.

Metabolisable protein supply to lactating dairy cows increased with increasing dry matter concentration in grass-clover silage

DEFF Research Database (Denmark)

Johansen, Marianne; Hellwing, Anne Louise Frydendahl; Lund, Peter

2017-01-01

The aim of this experiment was to study the effect of increased dry matter (DM) concentration in grass-clover silage, obtained by extending the pre-wilting period before ensiling, on the amount of metabolisable protein (MP) supplied to lactating dairy cows. Spring growth and first regrowth of grass...... and faeces, respectively, were collected over 94 h to cover the diurnal variation, pooled, and subsequently analysed. Rumen fluid was collected in same sampling procedure. To estimate the duodenal flow of microbial protein, microbes were isolated from the rumen and analysed for amino acids (AA) and purines...... flow of AA. The higher duodenal flow of AA derived from a lower rumen degradation of feed protein and a tendency towards a higher microbial synthesis in the rumen. Fibre digestibility and CH4 production were not affected by silage DM concentration. In conclusion, MP concentration in grass-clover silage...

Valor nutricional e energia metabolizável de subprodutos do trigo utilizados para alimentação de suínos em crescimento

OpenAIRE

Wesendonck,William Rui; Kessler,Alexandre de Mello; Ribeiro,Andréa Machado Leal; Somensi,Marcelo Luiz; Bockor,Luciane; Dadalt,Julio Cezar; Monteiro,Alessandra Nardina Trícia Rigo; Marx,Fábio Ritter

2013-01-01

O objetivo deste trabalho foi avaliar o valor nutricional e energético de subprodutos do trigo, em dietas para suínos em crescimento, e obter equações de predição da energia metabolizável. Foram utilizados 36 suínos machos, castrados, alojados em gaiolas metabólicas individuais. Realizou-se a coleta total de fezes e urina em dois períodos de dez dias: cinco para adaptação e cinco para coleta. Utilizou-se o delineamento de blocos ao acaso, tendo-se considerado o período de coleta como bloco, c...

Development, standardization and validation of nuclear based technologies for estimating microbial protein supply in ruminant livestock for improving productivity

International Nuclear Information System (INIS)

Makkar, H.P.S.

2004-01-01

The primary constraint to livestock production in developing countries is the scarcity and fluctuating quantity and quality of the year-round feed supply. These countries experience serious shortages of animal feeds and fodders of the conventional type. Natural forages are very variable both in quality and quantity, conventional agro-industrial by-products are scarce and vary seasonal, and grains are required almost exclusively for human consumption. The small farmers in developing countries have limited resources available to them for feeding their ruminant livestock. Poor nutrition results in low rates of reproduction and production as well as increased susceptibility to disease and mortality. Providing adequate good-quality feed to livestock to raise and maintain their productivity is a major challenge to agricultural scientists and policy makers all over the world. Recent advances in ration balancing include manipulation of feed to increase the quantity and quality of protein and energy delivered to the small intestine. Selection of feeds based on high efficiency of microbial protein synthesis in the rumen along with the high dry matter digestibility, and development of feeding strategies based on high efficiency as well as high microbial protein synthesis in the rumen will lead to higher supply of protein post-ruminally. The strategy for improving production has therefore been to maximize the efficiency of utilization of available feed resources in the rumen by providing optimum conditions for microbial growth and thereby supplementing dietary nutrients to complement and balance the products of rumen digestion to the animal's requirement

Características e rendimentos de carcaça e de cortes em ovinos Santa Inês, alimentados com diferentes concentrações de energia metabolizável - doi: 10.4025/actascianimsci.v32i4.9684 Characteristics and yields of carcass and cuts in Santa Ines sheep fed with different concentrations of metabolizable energy - doi: 10.4025/actascianimsci.v32i4.9684

Directory of Open Access Journals (Sweden)

José Gilson Louzada Regadas Filho

2010-10-01

Full Text Available O objetivo do estudo foi avaliar o ganho de peso (GMD, conversão alimentar (CA, eficiência alimentar (EA, características de carcaça e dos cortes comerciais de ovinos Santa Inês, alimentados com diferentes concentrações de energia metabolizável (2,08; 2,28; 2,47 e 2,69 Mcal de EM kg-1 de MS. Vinte cordeiros, com idade e peso corporal médio de 50 dias e 13,00 ± 0,56 kg, respectivamente, foram distribuídos em blocos casualizados, com cinco repetições. Verificou-se efeito linear crescente (p 0,05 pelos níveis energéticos das rações. No entanto, os pesos de carcaça quente e fria, e o peso do corpo vazio, expressos em kg, apresentaram efeito quadrático (p This study evaluated the weight gain (ADG, feed conversion (FC, feed efficiency (FE, characteristics of carcass and retail cuts of Santa Inês sheep fed different levels of metabolizable energy (2.08, 2.28, 2.47 and 2.69 Mcal kg-1 of DM. Twenty lambs, with age and mean body weight of 50 days and 13 ± 0.56 kg, respectively, were distributed in randomized block design with five replications. We verified a linear increase effect (p 0.05 by the energy levels of the rations. Nevertheless, the weights of hot and cold carcass and theempty body , expressed in kg, presented quadratic effect (p < 0.05, as we increase the levels of metabolizable energy in experimental diets. The energy levels influenced the yield of rib and shoulder, as the loin eye area (p < 0.05. In conclusion, the manipulation of the energy level of the ration changes the ADG, the hot and cold carcass weight, the shoulder yield, the rib weight and the loin eye area of Santa Ines sheep.

Composition, Shell Strength, and Metabolizable Energy of Mulinia lateralis and Ischadium recurvum as Food for Wintering Surf Scoters (Melanitta perspicillata.

Directory of Open Access Journals (Sweden)

Alicia M Wells-Berlin

Full Text Available Decline in surf scoter (Melanitta perspicillata waterfowl populations wintering in the Chesapeake Bay has been associated with changes in the availability of benthic bivalves. The Bay has become more eutrophic, causing changes in the benthos available to surf scoters. The subsequent decline in oyster beds (Crassostrea virginica has reduced the hard substrate needed by the hooked mussel (Ischadium recurvum, one of the primary prey items for surf scoters, causing the surf scoter to switch to a more opportune species, the dwarf surfclam (Mulinia lateralis. The composition (macronutrients, minerals, and amino acids, shell strength (N, and metabolizable energy (kJ of these prey items were quantified to determine the relative foraging values for wintering scoters. Pooled samples of each prey item were analyzed to determine composition. Shell strength (N was measured using a shell crack compression test. Total collection digestibility trials were conducted on eight captive surf scoters. For the prey size range commonly consumed by surf scoters (6-12 mm for M. lateralis and 18-24 mm for I. recurvum, I. recurvum contained higher ash, protein, lipid, and energy per individual organism than M. lateralis. I. recurvum required significantly greater force to crack the shell relative to M. lateralis. No difference in metabolized energy was observed for these prey items in wintering surf scoters, despite I. recurvum's higher ash content and harder shell than M. lateralis. Therefore, wintering surf scoters were able to obtain the same amount of energy from each prey item, implying that they can sustain themselves if forced to switch prey.

Improving yield and composition of protein concentrates from green tea residue in an agri-food supply chain: Effect of pre-treatment

NARCIS (Netherlands)

Zhang, Chen; Krimpen, Van Marinus M.; Sanders, Johan P.M.; Bruins, Marieke E.

2016-01-01

Rather than improving crop-production yield, developing biorefinery technology for unused biomass from the agri-food supply chain may be the crucial factor to reach sustainable global food security. A successful example of food-driven biorefinery is the extraction of protein from green tea residues,

Rumen microbial protein supply as estimated from purine derivative excretion on sheep receiving faba beans (vicia faba as supplement delivered at different feeding frequencies

Directory of Open Access Journals (Sweden)

Asmuddin Natsir

2008-06-01

Full Text Available Rapid and extensive degradation of faba beans (Vicia faba by ruminal microbes can result in substantial and undesirable N loss from the rumen. The purpose of this study was to test the hypothesis that offering faba beans as a supplement more than once a day to sheep receiving a combination of oaten chaff and lucerne chaff as a basal diet will increase microbial protein supply to the intestines. The experiment was conducted in a Latin square design (4 x 4 using four mature merino sheep. The treatments were: T0 = basal diet ad libitum + nil supplements, T1 = T0 + faba beans (FB fed once daily, T2 = T0 + FB fed twice daily, T3 = T0 + FB fed 8 times daily. The basal diet was given once per day at 09:00 in the morning while FB were given at the rate of approximately 0.5% of live body weight and delivered according to the treatment protocol. Urinary excretion of purine derivative (PD was used to estimate microbial protein supply. The results indicated that even though treatment statistically had no effects on total urine output, PD excretion in the urine, PD absorbed, estimated microbial N supply, and the efficiency of rumen microbial protein synthesis, provision of supplement to sheep numerically improved microbial N supply by 92% compared to that of control group. However, there were no differences within the supplemented group. Therefore, it is concluded that feeding faba beans more than once a day was unnecessary.

Effect of dietary protein levels on growth performance, mortality rate and clinical blood parameters in mink (Mustela vison)

DEFF Research Database (Denmark)

Damgaard, B.M.; Clausen, T.N.; Dietz, Hans Henrik

1998-01-01

Effects of dietary protein levels ranging from 35% to 15% of metabolizable energy (ME) and dietary fat levels ranging in a reciprocal fashion from 47% to 67% of ME, and a constant dietary carbohydrate level of 18% of ME were investigated in male mink kits in the growing-furring period. Growth...... performance, mortality rate, hepatic fatty infiltration, weights of body and liver, relative weight of liver, haematocrit values, plasma activities of alanine-aminotransferase (ALAT), aspartate-aminotransferase (ASAT) and creatine-kinase (CK), and plasma concentrations of chemical parameters were studied...

Metabolizable energy intake of client-owned adult dogs.

Science.gov (United States)

Thes, M; Koeber, N; Fritz, J; Wendel, F; Dillitzer, N; Dobenecker, B; Kienzle, E

2016-10-01

A post hoc analysis of the metabolizable energy (ME) intake of privately owned pet dogs from the authors' nutrition consultation practice (Years 2007-2011) was carried out to identify if current ME recommendations are suitable for pet dogs. Data on 586 adult dogs were available (median age 5.5, median deviation from ideal weight 0.0), 55 of them were healthy; the others had various diseases. For ration calculation, a standardized questionnaire and the software diet-check Munich(™) was used. ME was predicted according to NRC (2006). Data were evaluated for the factors disease, breed, size, age, gender and type of feeding. The mean ME intake of all adult dogs amounted to 0.410 ± 0.121 MJ/kg metabolic body weight (BW(0.75) ) (n = 586). There was no effect of size and disease. Overweight dogs ate 0.360 ± 0.121 MJ/kg BW(0.75) , and underweight dogs ate 0.494 ± 0.159 MJ/kg BW(0.75) . Older dogs (>7 years, n = 149, 0.389 ± 0.105 MJ/kg BW(0.75) ) had a lower ME intake than younger ones (n = 313, 0.419 ± 0.121 MJ/kg BW(0.75) ), and intact males had a higher ME intake than the others (p Hounds, German Boxers, English foxhounds, Rhodesian Ridgebacks and Flat-Coated Retrievers with a mean ME intake of 0.473 ± 0.121 MJ/kg BW(0.75) . The following breeds were below average: Dachshunds, Bichons, West highland White Terrier, Collies except Bearded Collies, Airedale Terriers, American Staffordshire terriers and Golden Retrievers with a mean ME intake of 0.343 ± 0.096 MJ/kg BW(0.75) . The mean maintenance energy requirements of pet dogs are similar to that of kennel dogs which do not exercise very much. These results suggest that opportunity and stimulus to exercise provided for pet dogs are lower than for kennel dogs. Lower activity in pet dogs may reduce part of potential effects of breed, medical history and age groups. Journal of Animal Physiology and Animal Nutrition © 2016 Blackwell Verlag GmbH.

Silencing of Soybean Raffinose Synthase Gene Reduced Raffinose Family Oligosaccharides and Increased True Metabolizable Energy of Poultry Feed

Directory of Open Access Journals (Sweden)

Michelle F. Valentine

2017-05-01

Full Text Available Soybean [Glycine max (L. Merr.] is the number one oil and protein crop in the United States, but the seed contains several anti-nutritional factors that are toxic to both humans and livestock. RNA interference technology has become an increasingly popular technique in gene silencing because it allows for both temporal and spatial targeting of specific genes. The objective of this research is to use RNA-mediated gene silencing to down-regulate the soybean gene raffinose synthase 2 (RS2, to reduce total raffinose content in mature seed. Raffinose is a trisaccharide that is indigestible to humans and monogastric animals, and as monogastric animals are the largest consumers of soy products, reducing raffinose would improve the nutritional quality of soybean. An RNAi construct targeting RS2 was designed, cloned, and transformed to the soybean genome via Agrobacterium-mediated transformation. Resulting plants were analyzed for the presence and number of copies of the transgene by PCR and Southern blot. The efficiency of mRNA silencing was confirmed by real-time quantitative PCR. Total raffinose content was determined by HPLC analysis. Transgenic plant lines were recovered that exhibited dramatically reduced levels of raffinose in mature seed, and these lines were further analyzed for other phenotypes such as development and yield. Additionally, a precision-fed rooster assay was conducted to measure the true metabolizable energy (TME in full-fat soybean meal made from the wild-type or transgenic low-raffinose soybean lines. Transgenic low-raffinose soy had a measured TME of 2,703 kcal/kg, an increase as compared with 2,411 kcal/kg for wild-type. As low digestible energy is a major limiting factor in the percent of soybean meal that can be used in poultry diets, these results may substantiate the use of higher concentrations of low-raffinose, full-fat soy in formulated livestock diets.

Silencing of Soybean Raffinose Synthase Gene Reduced Raffinose Family Oligosaccharides and Increased True Metabolizable Energy of Poultry Feed

Science.gov (United States)

Valentine, Michelle F.; De Tar, Joann R.; Mookkan, Muruganantham; Firman, Jeffre D.; Zhang, Zhanyuan J.

2017-01-01

Soybean [Glycine max (L.) Merr.] is the number one oil and protein crop in the United States, but the seed contains several anti-nutritional factors that are toxic to both humans and livestock. RNA interference technology has become an increasingly popular technique in gene silencing because it allows for both temporal and spatial targeting of specific genes. The objective of this research is to use RNA-mediated gene silencing to down-regulate the soybean gene raffinose synthase 2 (RS2), to reduce total raffinose content in mature seed. Raffinose is a trisaccharide that is indigestible to humans and monogastric animals, and as monogastric animals are the largest consumers of soy products, reducing raffinose would improve the nutritional quality of soybean. An RNAi construct targeting RS2 was designed, cloned, and transformed to the soybean genome via Agrobacterium-mediated transformation. Resulting plants were analyzed for the presence and number of copies of the transgene by PCR and Southern blot. The efficiency of mRNA silencing was confirmed by real-time quantitative PCR. Total raffinose content was determined by HPLC analysis. Transgenic plant lines were recovered that exhibited dramatically reduced levels of raffinose in mature seed, and these lines were further analyzed for other phenotypes such as development and yield. Additionally, a precision-fed rooster assay was conducted to measure the true metabolizable energy (TME) in full-fat soybean meal made from the wild-type or transgenic low-raffinose soybean lines. Transgenic low-raffinose soy had a measured TME of 2,703 kcal/kg, an increase as compared with 2,411 kcal/kg for wild-type. As low digestible energy is a major limiting factor in the percent of soybean meal that can be used in poultry diets, these results may substantiate the use of higher concentrations of low-raffinose, full-fat soy in formulated livestock diets. PMID:28559898

Nuclear based technologies for estimating microbial protein supply in ruminant livestock. Proceedings of the second research co-ordination meeting of a co-ordinated research project (phase 1)

International Nuclear Information System (INIS)

1999-06-01

The Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture through its Co-ordinated Research Projects (CRPs), has been assisting national agricultural research systems in Member States to develop and apply nuclear and related techniques for improving livestock productivity. The programmes have focused on animal nutrition, animal reproduction and more recently on animal nutrition/reproduction interactions with emphasis on smallholder farming systems. The measurement of microbial protein supply to ruminant livestock has been an important area of research in ruminant nutrition. An estimate of microbial protein contribution to the intestinal protein flow is important for estimating the protein requirement of ruminant animals. Understanding the process of microbial protein synthesis has been difficult however, and due to the lack of simple and accurate methods for measuring microbial protein production in vivo, the methods used are based on complex microbial markers which require surgically prepared animals. As a result of a consultants meeting held in May 1995 to advise the Joint FAO/IAEA Division on the feasibility of using nuclear and related techniques for the development and validation of techniques for measuring microbial protein supply in ruminant animals, an FAO/IAEA Co-ordinated Research Project on Development, Standardization and Validation of Nuclear Based Technologies for Measuring Microbial Protein Supply in Ruminant Livestock for Improving Productivity was initiated in 1996, with a view to validating and adapting this technology for use in developing countries. To assist scientists participating in the CRP, a laboratory manual containing experimental protocols and methodologies for standardization and validation of the urine purine derivative technique and the development of models to suit local conditions, was published as IAEA-TECDOC-945. The present publication contains the final reports from participants in Phase 1 of the project

Nuclear based technologies for estimating microbial protein supply in ruminant livestock. Proceedings of the second research co-ordination meeting of a co-ordinated research project (phase 1)

Energy Technology Data Exchange (ETDEWEB)

NONE

1999-06-01

The Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture through its Co-ordinated Research Projects (CRPs), has been assisting national agricultural research systems in Member States to develop and apply nuclear and related techniques for improving livestock productivity. The programmes have focused on animal nutrition, animal reproduction and more recently on animal nutrition/reproduction interactions with emphasis on smallholder farming systems. The measurement of microbial protein supply to ruminant livestock has been an important area of research in ruminant nutrition. An estimate of microbial protein contribution to the intestinal protein flow is important for estimating the protein requirement of ruminant animals. Understanding the process of microbial protein synthesis has been difficult however, and due to the lack of simple and accurate methods for measuring microbial protein production in vivo, the methods used are based on complex microbial markers which require surgically prepared animals. As a result of a consultants meeting held in May 1995 to advise the Joint FAO/IAEA Division on the feasibility of using nuclear and related techniques for the development and validation of techniques for measuring microbial protein supply in ruminant animals, an FAO/IAEA Co-ordinated Research Project on Development, Standardization and Validation of Nuclear Based Technologies for Measuring Microbial Protein Supply in Ruminant Livestock for Improving Productivity was initiated in 1996, with a view to validating and adapting this technology for use in developing countries. To assist scientists participating in the CRP, a laboratory manual containing experimental protocols and methodologies for standardization and validation of the urine purine derivative technique and the development of models to suit local conditions, was published as IAEA-TECDOC-945. The present publication contains the final reports from participants in Phase 1 of the project

Effects of protein restriction in utero on the metabolism of mink dams (Neovison vison) and on mink kit survival as well as on postnatal growth

DEFF Research Database (Denmark)

Vesterdorf, Kristine Høvelt; Harrison, Adrian Paul; Matthiesen, Connie Marianne Frank

2012-01-01

be determined. Mink dams were fed an adequate protein (AP; crude protein:fat:carbo- hydrate ratio of 31:55:14% of metabolizable energy, ME) or a low protein diet (LP; 19%:49%: 32% of ME) during the last 21.2 ± 3.3 days of gestation, followed by an adequate diet during lactation. Respiration and balance...... experiments were performed during late gestation and twice during lactation. The dietary treatment only affected energy metabolism traits significantly during the treatment period in late gestation, such that LP dams oxidized less protein (12% vs 23% of heat production, HE, P = 0.001) but more carbohydrate...... (37% vs 26% of HE, P vs 0.4 g.kg-0.75.day-1, P vs 1.4, P vs 11.6 g...

EFECTO DE NIVELES CRECIENTES DE NITRÓGENO NO PROTÉICO DIETARIO SOBRE LA CONCENTRACIÓN DE PRECURSORES GLUCONEOGÉNICOS EN HÍGADO BOVINO EFFECT OF INCREASING LEVELS OF DIETARY NONPROTEIN NITROGEN ON GLUCONEOGENIC PRECURSORS CONCENTRATION IN BOVINE LIVER

Directory of Open Access Journals (Sweden)

Rubén Darío Galvis Goez

2010-06-01

Full Text Available Con el fin de evaluar el efecto de niveles crecientes de proteína degradable en rumen (PDR sobre las concentraciones de amonio y piruvato en hígado, se utilizaron 15 vacas Holstein que cursaban los primeros cien días posparto. Estas se asignaron aleatoriamente a tres tratamientos experimentales que consistieron en el suministro de un suplemento alimenticio comercial al que se le adicionó urea de tal manera que se incrementará el consumo de PDR en aproximadamente 0 (T0, 10 (T1 y 15% (T2 respecto a los requerimientos. A estas vacas se les determinaron las concentraciones hepáticas de amonio (Ahep y piruvato (Pihep. Se realizó un balance nutricional de energía neta de lactancia (ENL, proteína metabolizable (PM, PDR y proteína no degradable en rumen (PNDR donde se encontraron diferencias significativas entre los tratamientos (PIn order to test the effect of growing levels of diet rumen degradable protein on hepatic concentrations of ammonia and piruvate, fifteen cows Holstein in their first one hundred post calving days were used. They were assigned at random to three different experimental treatments, which consisted on the supply of a commercial feeding supplement without any addition of urea as a source of NNP (T0; the second treatment (T1 consisted on the supply of the same supplement with an addition of urea, so that the supply of PDR was increased 10% approximately to the requirements;finally, in the third treatment, (T2 the cows were given the same supplement which was added with enough urea so that the supply of PDR was increased 15% approximately to the requirements. In these cows were determined hepatic concentrations of ammonia (Ahep and pyruvate (Pyhep. The concentrations of Ahep were different among treatments, whereas the concentrations of Pihep were similar. Negative relations between Ahep and ENL, Ahep and PNDR, Ahep, and PM, were found it; while Pihep was positively related with Ahep. These results suggest the

AN In vitro ASSESSMENT OF SUPPLEMENTARY EFFECT OF CONCENTRATES CONTAINING GRADED LEVELS OF GROUND LINSEED (Linum usitatissimum TO HOUSEHOLD WASTES ON ORGANIC MATTER DEGRADABILITY, SHORT CHAIN FATTY ACIDS, MICROBIAL PROTEIN, METABOLIZABLE ENERGY AND RELATIVE FEED VALUES

Directory of Open Access Journals (Sweden)

Tegene Negesse

2016-08-01

Full Text Available With the objective to assess effect of level of linseed inclusion in feeds on nutritive value, an in vitro OM digestibility (IVOMD, total short chain fatty acids (SCFA:mMol l-1, microbial crude protein (MCP:g kg-1 DM, metabolizable energy (MEruminants:MJ kg-1 DM and relative feed values (RFV of household wastes=HW (Areke-Atela=AA, carrot peels=CaP, cabbage leaf=Cle, cabbage leftover=Clef, onion leaf=OL, onion peels=OP, potato peels=PP, Tela-Atela=TA supplemented with linseed (LS containing concentrates=LSC1…LSC5 (39.32, 37.32, 35.32, 33.32, 31.32% noug cake + 58.99% wheat bran + 1.69% salt + 0, 2, 4, 6, 8% LS, as fed basis were estimated via an in vitro gas trial. HWs were mixed with LSC (LSC-HW at 3:1 ratio. Samples were incubated in-vitro with rumen fluid in duplicate and readings recorded at 0, 3, 6, 12, 24, 48, 72 and 96 h of incubation. LSC-HW mixtures had higher CP, IVDMD, IVOMD, ME and SCFA, MCP and RFV than those of HWs alone. IVDMD and IVOMD of the LSC-HW improved with increasing LS levels, mostly at 2 and 4%LSC; but at higher concentrations they declined.  AA, TA had high IVOMD. However, IVDMD of AA (with the lowest IVDMD was much more influenced than TA (with highest IVDMD by LS levels. Clef had lowest and AA and TA highest ME. SCFA increased over incubation periods and with increasing levels of LS, in Clef improvement (from 0.25 to 0.61 mMol l-1 was significant but in AA (from 0.69 to 0.72 mMol l-1 moderate. Mixing HWs with LSC gave best results at 2%LSC.

Effects of feeding wheat or corn-wheat dried distillers grains with solubles in low- or high-crude protein diets on ruminal function, omasal nutrient flows, urea-N recycling, and performance in cows.

Science.gov (United States)

Chibisa, G E; Mutsvangwa, T

2013-10-01

. Feeding the low-CP compared with the high-CP diet also resulted in lower endogenous urea-N production, urea-N recycled to the gastrointestinal tract, and urea-N excretion in urine. In summary, our results indicate that both W-DDGS and B-DDGS can be included as the major protein sources in dairy cow diets without compromising nutrient supply and production performance. However, feeding the low-CP diet lowered omasal flows of microbial protein and metabolizable protein, which, in turn, resulted in lower milk production compared with feeding the high-CP diet. Copyright © 2013 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

Over-expression of a tobacco nitrate reductase gene in wheat (Triticum aestivum L.) increases seed protein content and weight without augmenting nitrogen supplying.

Science.gov (United States)

Zhao, Xiao-Qiang; Nie, Xuan-Li; Xiao, Xing-Guo

2013-01-01

Heavy nitrogen (N) application to gain higher yield of wheat (Triticum aestivum L.) resulted in increased production cost and environment pollution. How to diminish the N supply without losing yield and/or quality remains a challenge. To meet the challenge, we integrated and expressed a tobacco nitrate reductase gene (NR) in transgenic wheat. The 35S-NR gene was transferred into two winter cultivars, "Nongda146" and "Jimai6358", by Agrobacterium-mediation. Over-expression of the transgene remarkably enhanced T1 foliar NR activity and significantly augmented T2 seed protein content and 1000-grain weight in 63.8% and 68.1% of T1 offspring (total 67 individuals analyzed), respectively. Our results suggest that constitutive expression of foreign nitrate reductase gene(s) in wheat might improve nitrogen use efficiency and thus make it possible to increase seed protein content and weight without augmenting N supplying.

Over-expression of a tobacco nitrate reductase gene in wheat (Triticum aestivum L. increases seed protein content and weight without augmenting nitrogen supplying.

Directory of Open Access Journals (Sweden)

Xiao-Qiang Zhao

Full Text Available Heavy nitrogen (N application to gain higher yield of wheat (Triticum aestivum L. resulted in increased production cost and environment pollution. How to diminish the N supply without losing yield and/or quality remains a challenge. To meet the challenge, we integrated and expressed a tobacco nitrate reductase gene (NR in transgenic wheat. The 35S-NR gene was transferred into two winter cultivars, "Nongda146" and "Jimai6358", by Agrobacterium-mediation. Over-expression of the transgene remarkably enhanced T1 foliar NR activity and significantly augmented T2 seed protein content and 1000-grain weight in 63.8% and 68.1% of T1 offspring (total 67 individuals analyzed, respectively. Our results suggest that constitutive expression of foreign nitrate reductase gene(s in wheat might improve nitrogen use efficiency and thus make it possible to increase seed protein content and weight without augmenting N supplying.

Stability of a metabolizable ester bond in radioimmunoconjugates

International Nuclear Information System (INIS)

Arano, Yasushi; Wakisaka, Kouji; Mukai, Takahiro; Uezono, Takashi; Motonari, Hiroshi; Akizawa, Hiromichi; Kairiyama, Claudia; Ohmomo, Yoshiro; Tanaka, Chiaki; Ishiyama, Munetaka; Sakahara, Harumi; Konishi, Junji; Yokoyama, Akira

1996-01-01

Ester bonds have been used as metabolizable linkages to reduce radioactivity levels in non-target tissues following the administration of antibodies labeled with metallic radionuclides. In this radiochemical design of antibodies, while the ester bonds should be cleaved rapidly in non-target tissues, high stability of the ester bonds in plasma is also required to preserve target radioactivity levels. To assess the structural requirements to stabilize the ester bond, a new benzyl-EDTA-derived bifunctional chelating agent with an ester bond, (1-[4-[4-(2-maleimidoethoxy)succinamido]benzyl]ethylenediamine-N,N,N',N'- tetraacetic acid; MESS-Bz-EDTA), was developed. MESS-Bz-EDTA was coupled with a thiolated monoclonal antibody (OST7, IgG 1 ) prepared by reducing its disulfide bonds to introduce the ester bond close and proximal to the antibody molecule. For comparison, 1-[4-(5-maleimidopentyl)aminobenzyl]ethylenediamine-N,N,N',N'-tetraacetic acid (EMCS-Bz-EDTA) and meleimidoethyl 3-[ 131 I]iodohippurate (MIH) was coupled to OST7 under the same conjunction chemistry. When incubated in 50% murine plasma or a buffered-solution of neutral pH, OST7-MESS-Bz-EDTA- 111 In rapidly released the radioactivity, and more than 95% of the initial radioactivity was liberated after a 24 h incubation in both solutions, due to a cleavage of the ester bond. On the other hand, only about 20% of the radioactivity was released from OST7-MIH- 131 I in both solutions during the same incubation period. In mice biodistribution studies, while a slightly faster radioactivity clearance from the blood with less radioactivity levels in the liver and kidneys was observed with OST7-MIH- 131 I than with OST7-EMCS-Bz-EDTA- 111 In, OST7-MESS-Bz-EDTA- 111 In indicated radioactivity clearance from the blood much faster than and almost comparable to that of OST7-MIH- 131 I and succinamidobenzyl-EDTA- 111 In, respectively. These findings as well as previous findings on radiolabeled antibodies with ester bonds

The effects of degradable and undegradable intake protein on the performance of lactating first-calf heifers.

Science.gov (United States)

Anderson, L P; Paterson, J A; Ansotegui, R P; Cecava, M; Schmutz, W

2001-08-01

Two 60-d experiments were conducted to evaluate the effects of supplementing degradable (DIP) and(or) undegradable (UIP) intake protein on the performance of lactating first-calf heifers. Diets were formulated to meet the requirements for either DIP, metabolizable protein (MP), or both when diets contained low-quality grass hay and an efficiency of microbial protein synthesis estimate of 10%. In Exp. 1, 32 individually fed first-calf heifers (avg 395 kg) were allotted to a 2 x 2 factorial arrangement of treatments (main effects of DIP, MP, and DIP x MP interaction) 1 d after calving. Cows consumed a basal diet of chopped crested wheat grass hay (4.3% CP, 67% DIP) ad libitum. Supplemental DIP and UIP were supplied by varying the ratios of soybean meal (75% DIP) and a heat-treated, protected soybean meal (70% UIP). Cow weight gain was better (P calf weight gain was not increased by supplementing the cow with DIP. Supplemental UIP did not (P > 0.40) improve cow or calf weight gain. Blood urea N levels were higher (P milk production estimates were similar among treatments, as were digestibilities of OM and ADF. Nitrogen digestibility was greater when supplemental DIP was fed, but providing additional UIP did not (P = 0.15) change N digestibilities. Experiment 2 evaluated similar supplements using the same experimental design to determine changes in cow and calf weight gain, body condition score, and pregnancy rate. Seventy-two first-calf heifers (avg 441 kg) were allotted to supplement treatments 1 d after calving and were fed grass hay (5% CP, 53% DIP, 10% microbial efficiency) for ad libitum consumption for 60 d. Supplements were individually fed three times/week. Varying the ratios of soybean meal, heat-treated soybean meal, and corn gluten meal provided additional DIP and UIP. Unlike in Exp. 1, supplemental UIP improved (P calf gains. Data suggest that the efficiency of microbial protein synthesis for this forage-based diet was probably less than 10%.

THE PERSPECTIVE OF CULTIVATION AND UTILIZATION OF THE NEW LEGUMINOUS GRASSES SPECIES IN MOLDOVA

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Alexandru TELEUŢĂ

2015-10-01

Full Text Available The development and modernization of our country’s agriculture is related to the revitalization of the animal breeding sector along with the implementation of new genotypes of animals and diversification of fodder production, balanced in terms of quantity and quality throughout the year, suitable for the physiological requirements of animals, and qualitative products as required in the market. Scientific research conducted in the Botanical Garden (Institute of the ASM over decades was aimed at mobilization, improvement and implementation of new non-traditional plant species that use efficiently photosynthetic active radiation and land resources to obtain fodder with a high level of vegetable protein, the fodder leguminous grasses (fam. Fabaceae Lindl. play an important role. We have studied the biological peculiarities, productivity, chemical composition and nutritional value of new fodder leguminous plant species Astragalus galegiformis, Onobrychis inermis and Medicago tianschanica of the collection of non-traditional fodder plants of the Botanical Garden (Institute of the ASM, the traditional forage crop alfalfa served as control variant. The nutritional value of fresh mass accounts: the Astragalus galegiformis - 0.27 nutritive units, 3.26 MJ metabolizable energy and 146g digestible protein/nutritive unit; Onobrychis inermis - 0.25 nutritive units, 2.56 MJ metabolizable energy and 154 g digestible protein/nutritive unit; Medicago tianschanica - 0.24 nutritive units, 2.86 MJ metabolizable energy and 173 g digestible protein/nutritive unit and alfalfa - 0.21 nutritive units, 2.28 MJ metabolizable energy and 164 g digestible protein/nutritive unit. Due to the productivity and high and stable quality of fodder, use of the plantation for a long period of time, capacity of fixing atmospheric nitrogen, the new fodder leguminous species Astragalus galegiformis, Onobrychis inermis and Medicago tianschanica can serve as initial material for enriching

Efeito do nível de energia metabolizável na composição dos tecidos da carcaça de cordeiros da raça Santa Inês Effect of metabolizable energy level on the carcass tissues composition of Santa Ines lambs

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T.R.V. Almeida

2009-12-01

Full Text Available Estudou-se a influência da energia metabolizável (EM, pela inclusão de percentuais crescentes de fibra em detergente neutro (FDNf, proveniente de forragem, sobre a composição dos tecidos da carcaça de 64 cordeiros Santa Inês. Os tratamentos (dietas foram: dieta A - com 8,7% de FDNf; dieta B - com 17,3%; dieta C - com 26,0% e dieta D - com 34,7% de FDNf na dieta. Quatro animais de cada tratamento foram abatidos aos 43, 83, 123 e 173 dias. Os cordeiros que receberam as dietas A e B apresentaram maiores pesos dos tecidos ósseo (TO, muscular (TM, adiposo (TA e outros (OT na carcaça fria, a partir dos 83 dias de idade. O rendimento de TO na carcaça fria dos animais que receberam as dietas A e B foi menor, enquanto as proporções de TA foram maiores a partir dos 83 dias de idade. A regressão de cada variável, em função do consumo de EM total (Mcal, para cada tratamento, mostrou que a deposição de TA em cordeiros alimentados com a dieta A foi mais intensa.The effect of metabolizable energy level (ME, due to increasing levels of forage nitrogen detergent fiber (fNGF, on the carcass tecidual composition of 64 Santa Inês lambs was evaluated. Four treatments (diets were: diet A- fNDF; diet B- 17.3%; of fNDF; diet C- 26.0% of fNDF; and diet D- 34.7% of 8.7% fNDF in the diet. Four animals of each treatment were slaughtered at 43, 83, 123, and 173 days. Lambs fed diets A and B, showed higher weight of bonne tissue (BT, muscular tissue (MT, fatty tissue (FT, and other tissues (OT in cold carcass at 83 days of age. The percentage of BT in cold carcass of the lambs fed diets A and B was lower, and percentage of FT was higher, after 83 days of age. The regression of each variable on ME total intake (Mcal, for each treatment, suggested higher intensity of deposition of FT for lambs fed diet A.

Model of OSBP-Mediated Cholesterol Supply to Aichi Virus RNA Replication Sites Involving Protein-Protein Interactions among Viral Proteins, ACBD3, OSBP, VAP-A/B, and SAC1.

Science.gov (United States)

Ishikawa-Sasaki, Kumiko; Nagashima, Shigeo; Taniguchi, Koki; Sasaki, Jun

2018-04-15

Positive-strand RNA viruses, including picornaviruses, utilize cellular machinery for genome replication. Previously, we reported that each of the 2B, 2BC, 2C, 3A, and 3AB proteins of Aichi virus (AiV), a picornavirus, forms a complex with the Golgi apparatus protein ACBD3 and phosphatidylinositol 4-kinase IIIβ (PI4KB) at viral RNA replication sites (replication organelles [ROs]), enhancing PI4KB-dependent phosphatidylinositol 4-phosphate (PI4P) production. Here, we demonstrate AiV hijacking of the cellular cholesterol transport system involving oxysterol-binding protein (OSBP), a PI4P-binding cholesterol transfer protein. AiV RNA replication was inhibited by silencing cellular proteins known to be components of this pathway, OSBP, the ER membrane proteins VAPA and VAPB (VAP-A/B), the PI4P-phosphatase SAC1, and PI-transfer protein β. OSBP, VAP-A/B, and SAC1 were present at RNA replication sites. We also found various previously unknown interactions among the AiV proteins (2B, 2BC, 2C, 3A, and 3AB), ACBD3, OSBP, VAP-A/B, and SAC1, and the interactions were suggested to be involved in recruiting the component proteins to AiV ROs. Importantly, the OSBP-2B interaction enabled PI4P-independent recruitment of OSBP to AiV ROs, indicating preferential recruitment of OSBP among PI4P-binding proteins. Protein-protein interaction-based OSBP recruitment has not been reported for other picornaviruses. Cholesterol was accumulated at AiV ROs, and inhibition of OSBP-mediated cholesterol transfer impaired cholesterol accumulation and AiV RNA replication. Electron microscopy showed that AiV-induced vesicle-like structures were close to ER membranes. Altogether, we conclude that AiV directly recruits the cholesterol transport machinery through protein-protein interactions, resulting in formation of membrane contact sites between the ER and AiV ROs and cholesterol supply to the ROs. IMPORTANCE Positive-strand RNA viruses utilize host pathways to modulate the lipid composition of

The pattern of protein retention in pigs from 2 to 120 kg live weight

DEFF Research Database (Denmark)

Chwalibog, André; Jakobsen, K; Thorbek, G

1996-01-01

of metabolizable energy and oxidation of nutrients and a total of 152 measurements in the live weight (LW) range from 2 to 120 kg complied with the criterions. 3. The selected material were used in a quadratic function of RP on metabolic weight (kg0.75) to describe the curve for maximum RP. 4. The function...... obtained was: RP, g/d = 11.55 x kg0.75 - 0.185 x kg1.50 with a maximum of 180 g/d at 98 kg LW. 5. The RP-values were compared with data from the literature with other races and the function seems well established to describe maximum protein retention in non-hormone treated or specific selected pigs....

Enhancement of methyl tert-butyl ether degradation by the addition of readily metabolizable organic substrates

International Nuclear Information System (INIS)

Chen Dongzhi; Chen Jianmeng; Zhong Weihong

2009-01-01

Supplements with readily metabolizable organic substrates were investigated to increase the biomass and enhance degradation of methyl tert-butyl ether (MTBE) due to the low biomass yield of MTBE which has been one of the factors for low-rate MTBE degradation. The influence of various organic substrates on the rate of aerobic degradation of methyl tert-butyl ether (MTBE) by Methylibium petroleiphilum PM1 was investigated, and only yeast extract (YE), beef extract and tryptone exhibited stimulatory effect. With the concentration of each substrate being 100 mg/L, the average MTBE removal rate could increase to 1.29, 1.20 and 1.04 mg/(L h), respectively, in comparison with 0.71 mg/(L h) when carried out in medium without addition. The stimulatory effects of YE addition, as well as induction period required by MTBE degradation, varied dramatically with the storage conditions, pre-culture medium and concentrations of the inoculums. The extent of stimulatory effects of YE might be closely related to the proportion of induction period in the total time of MTBE-degradation. The removal efficiency increased from about 50% to 90.5% with the addition of YE in a packed-bed reactor loaded with calcium alginate immobilized cells.

Effects of Synchronization of Carbohydrate and Protein Supply in Total Mixed Ration with Korean Rice Wine Residue on Ruminal Fermentation, Nitrogen Metabolism and Microbial Protein Synthesis in Holstein Steers

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Min Yu Piao

2012-11-01

Full Text Available Three Holstein steers in the growing phase, each with a ruminal cannula, were used to test the hypothesis that the synchronization of the hourly rate of carbohydrate and nitrogen (N released in the rumen would increase the amount of retained nitrogen for growth and thus improve the efficiency of microbial protein synthesis (EMPS. In Experiment 1, in situ degradability coefficients of carbohydrate and N in feeds including Korean rice wine residue (RWR were determined. In Experiment 2, three total mixed ration (TMR diets having different rates of carbohydrate and N release in the rumen were formulated using the in situ degradability of the feeds. All diets were made to contain similar contents of crude protein (CP and neutral detergent fiber (NDF but varied in their hourly pattern of nutrient release. The synchrony index of the three TMRs was 0.51 (LS, 0.77 (MS and 0.95 (HS, respectively. The diets were fed at a restricted level (2% of the animal’s body weight in a 3×3 Latin-square design. Synchronizing the hourly supply of energy and N in the rumen did not significantly alter the digestibility of dry matter, organic matter, crude protein, NDF or acid detergent fiber (ADF (p>0.05. The ruminal NH3-N content of the LS group at three hours after feeding was significantly higher (p0.05. In addition, the purine derivative (PD excretion in urine and microbial-N production (MN among the three groups were not significantly different (p>0.05. In conclusion, synchronizing dietary energy and N supply to the rumen did not have a major effect on nutrient digestion or microbial protein synthesis (MPS in Holstein steers.

Overlapping riboflavin supply pathways in bacteria.

Science.gov (United States)

García-Angulo, Víctor Antonio

2017-03-01

Riboflavin derivatives are essential cofactors for a myriad of flavoproteins. In bacteria, flavins importance extends beyond their role as intracellular protein cofactors, as secreted flavins are a key metabolite in a variety of physiological processes. Bacteria obtain riboflavin through the endogenous riboflavin biosynthetic pathway (RBP) or by the use of importer proteins. Bacteria frequently encode multiple paralogs of the RBP enzymes and as for other micronutrient supply pathways, biosynthesis and uptake functions largely coexist. It is proposed that bacteria shut down biosynthesis and would rather uptake riboflavin when the vitamin is environmentally available. Recently, the overlap of riboflavin provisioning elements has gained attention and the functions of duplicated paralogs of RBP enzymes started to be addressed. Results point towards the existence of a modular structure in the bacterial riboflavin supply pathways. Such structure uses subsets of RBP genes to supply riboflavin for specific functions. Given the importance of riboflavin in intra and extracellular bacterial physiology, this complex array of riboflavin provision pathways may have developed to contend with the various riboflavin requirements. In riboflavin-prototrophic bacteria, riboflavin transporters could represent a module for riboflavin provision for particular, yet unidentified processes, rather than substituting for the RBP as usually assumed.

Design of a supply chain network for pea-based novel protein foods

NARCIS (Netherlands)

Apaiah, R.K.; Hendrix, E.M.T.

2005-01-01

This paper presents an operations research technique that can be used for supply chain design and applies it to create a supply network with a goal to manufacture a pea-based NPF as cheaply as possible. The current food production and consumption pattern has a strong impact on the environment and

Developing a computer-controlled simulated digestion system to predict the concentration of metabolizable energy of feedstuffs for rooster.

Science.gov (United States)

Zhao, F; Ren, L Q; Mi, B M; Tan, H Z; Zhao, J T; Li, H; Zhang, H F; Zhang, Z Y

2014-04-01

Four experiments were conducted to evaluate the effectiveness of a computer-controlled simulated digestion system (CCSDS) for predicting apparent metabolizable energy (AME) and true metabolizable energy (TME) using in vitro digestible energy (IVDE) content of feeds for roosters. In Exp. 1, the repeatability of the IVDE assay was tested in corn, wheat, rapeseed meal, and cottonseed meal with 3 assays of each sample and each with 5 replicates of the same sample. In Exp. 2, the additivity of IVDE concentration in corn, soybean meal, and cottonseed meal was tested by comparing determined IVDE values of the complete diet with values predicted from measurements on individual ingredients. In Exp. 3, linear models to predict AME and TME based on IVDE were developed with 16 calibration samples. In Exp. 4, the accuracy of prediction models was tested by the differences between predicted and determined values for AME or TME of 6 ingredients and 4 diets. In Exp. 1, the mean CV of IVDE was 0.88% (range = 0.20 to 2.14%) for corn, wheat, rapeseed meal, and cottonseed meal. No difference in IVDE was observed between 3 assays of an ingredient, indicating that the IVDE assay is repeatable under these conditions. In Exp. 2, minimal differences (<21 kcal/kg) were observed between determined and calculated IVDE of 3 complete diets formulated with corn, soybean meal, and cottonseed meal, demonstrating that the IVDE values are additive in a complete diet. In Exp. 3, linear relationships between AME and IVDE and between TME and IVDE were observed in 16 calibration samples: AME = 1.062 × IVDE - 530 (R(2) = 0.97, residual standard deviation [RSD] = 146 kcal/kg, P < 0.001) and TME = 1.050 × IVDE - 16 (R(2) = 0.97, RSD = 148 kcal/kg, P < 0.001). Differences of less than 100 kcal/kg were observed between determined and predicted values in 10 and 9 of the 16 calibration samples for AME and TME, respectively. In Exp. 4, differences of less than 100 kcal/kg between determined and predicted

Effects of wheat cultivar, metabolizable energy level, and xylanase supplementation to laying hens diet on performance, egg quality traits, and selected blood parameters

Directory of Open Access Journals (Sweden)

Masoud Mirzaee

2014-10-01

Full Text Available A 2 x 2 x 2 factorial arrangement of treatments was conducted to evaluate the effects of two dietary apparent metabolizable energy (AME levels (2,720 and 2,580 kcal kg-1 diet and enzyme (0 and 0.3 g kg-1 diet, Grindazym® GP 15,000 with mostly xylanase activity supplementation on the performance of laying hens fed diets based on two wheat cultivars (Marvdasht and Sardari. Experimental diets were formulated to have a constant energy to protein ratio and were fed to 65-wk-old Lohmann LSL-Lite laying hens for 7 wk. The lower level of AME reduced egg production and egg mass (p<0.05 and increased feed conversion ratio (p<0.05. Enzyme addition increased feed intake of the birds fed a diet with Sardari cultivar (p<0.05 but had no effect on feed intake of the birds fed a diet with Marvdasht cultivar (p>0.05. Nevertheless, birds receiving diets based on Marvdasht cultivar had higher feed intake and egg mass than that of those receiving diets based on Sardari cultivar (p<0.05. The birds fed diets based on Marvdasht cultivar produced less undesired eggs and had better yolk color as compared with the birds fed diets based on Sardari cultivar (p<0.05. The serum concentration of glucose increased by enzyme supplementation when birds receiving lower AME level (p<0.05. These results indicate that enzyme supplementation may have a positive effect on the feed intake of laying hens when fed on wheat-based diets; however, this effect is cultivar dependent and does not necessarily mean that enzyme supplementation always benefit production.

Comparação de valores de energia metabolizável de alimentos determinados com frangos de corte e com codornas visando à formulação de dietas para codornas japonesas Comparison of metabolizable energy values of food determined with broilers and quails aiming at formulation of diets for Japanese quails

Directory of Open Access Journals (Sweden)

Marcelle Santana de Araujo

2011-02-01

Full Text Available Foram utilizadas 648 codornas japonesas com produção de ovos de 91,1% distribuídas em delineamento inteiramente ao acaso com nove repetições e oito aves por unidade experimental. As dietas foram avaliadas em arranjo fatorial 3 × 3 (alimento × formulação, por meio de medidas de desempenho das aves e de qualidade dos ovos. A interação entre alimento alternativo e formulação influenciou o consumo de ração; as demais variáveis (desempenho e características internas e externas dos ovos não foram influenciadas pelos alimentos alternativos avaliados. O ganho de peso, a taxa de postura, o peso médio de ovo, a massa de ovo, a conversão alimentar por massa e a porcentagem de casca variaram de acordo com a formulação. Os valores de energia metabolizável aparente corrigida do milho, do sorgo, do farelo de soja e das farinhas de vísceras de aves, de carne e ossos e de peixe determinados em frangos de corte e em galinhas poedeiras não são apropriados para formulação de dietas para codornas japonesas.It was used 648 Japanese quails with 91.1% of egg production in a completely randomized experiment design with nine replicates and eight birds per experimental unit. The diets were evaluated in a 3 × 3 factorial scheme (food × feed formulation through bird performance measures and egg quality. The interaction among alternative food and formulation influenced feed intake. Both performance and internal and external egg traits were not affected by food alternative. Weight gain, laying rate, egg average weight, egg mass, feed conversion per mass and shell percentage varied according to the formulation. Values of corrected apparent metabolizable energy of corn, sorghum, soybean meal and poultry by product meal, meat and fish bones determined in broilers and laying hens are not suitable for formulation of diets for Japanese quails.

Effects of Mg on C and N Metabolism of Soybean at Different Nitrogen Supplying Levels

Institute of Scientific and Technical Information of China (English)

LANG Man; LIU Yuanying; PENG Xianlong; ZHANG Wenzhao

2006-01-01

A pot experiment was conducted to study the effects of magnesium on carbon and nitrogen metabolism of soybean at different nitrogen supplying levels. The results showed that the effects of magnesium at low nitrogen rate on N content, soluble protein, soluble sugar contents were not alike at different growth stage, although nodule dry weights raised, the yield and protein content of seeds decreased, however, the oil content was improved.The application of magnesium at medium and high nitrogen supplying levels promoted the uptake of N effectively,increased the soluble protein and soluble sugar contents, but the nodule dry weights of application magnesium at medium nitrogen supplying level decreased and the yield increased only a little despite the improved quality.Application of magnesium at high nitrogen supplying level raised nodule dry weights and soybean yield significantly, the quality of seeds was also improved.

Response of broiler chickens to different dietary crude protein and feeding regimens

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JO Oyedeji

2005-09-01

Full Text Available Five isocaloric (3200kcal/kg diets were used in an experiment designed to investigate the effects of dietary crude protein (CP and feeding regimens on broiler performance. Day-old broilers were randomly distributed into four groups using a completely randomized design. Each group was replicated three times with ten broiler chicks per replicate. The experiment lasted for eight weeks. Broilers in group 1 received 23% CP from 0 to 3 weeks, 20% CP from 3 to 6 weeks and 18% CP from 6 to 8 weeks, while broilers in group 2 received 23% CP between 0 and 6 weeks and 18% CP between 6 and 8 weeks. Besides, broilers in group 3 were fed 23% CP from 0 to 4 weeks and 16% CP from 4 to 8 weeks, whereas group 4 was given 18% CP from 0 to weeks. Water was supplied ad libitum for broilers in the different dietary groups. A metabolic trial was carried out on the third week of the experiment using a total collection method. Proximate analyses of diets and faecal samples were performed according to the methods outlined by the Association Of the Official Analytical Chemists. Results at market age showed that broiler performance with respect to feed intake, weight gain, feed to gain ratio and water intake were not significantly influenced by CP regimens (p>0.05. Furthermore, CP regimens did not significantly influence broilers liveability (p>0.05. Protein retention, fat utilization and available fiber were not significantly influenced among treatments (p> 0.05. Economic data showed that cost to benefit ratio of producing broilers was comparable among broilers for all CP regimens used in this trial (p>0.05. It was concluded that a single diet of 18% CP and 3200kcal/kg metabolizable energy would be most suitable and convenient for farmers who are engaged in on-farm feed production for broilers as compared with the standard feeding regimens of broiler starter and broiler finisher diets.

Nitrogen supply of crops by biological nitrogen fixation. 2

International Nuclear Information System (INIS)

Jensen, E.S.; Andersen, A.J.; Soerensen, H.; Thomsen, J.D.

1985-02-01

In the present work the contributions from combined N-sources and symbiotic nitrogen fixation to the nitrogen supply of field-grown peas and field beans were evaluated by means of 15 N fertilizer dilution. The effect of N-fertilizer, supplied at sowing and at different stages of plant development, on nitrogen fixation, yield and protein production in peas, was studied in pot experiments. (author)

Maternal protein-energy malnutrition during early pregnancy in sheep impacts the fetal ornithine cycle to reduce fetal kidney microvascular development.

Science.gov (United States)

Dunford, Louise J; Sinclair, Kevin D; Kwong, Wing Y; Sturrock, Craig; Clifford, Bethan L; Giles, Tom C; Gardner, David S

2014-11-01

This paper identifies a common nutritional pathway relating maternal through to fetal protein-energy malnutrition (PEM) and compromised fetal kidney development. Thirty-one twin-bearing sheep were fed either a control (n=15) or low-protein diet (n=16, 17 vs. 8.7 g crude protein/MJ metabolizable energy) from d 0 to 65 gestation (term, ∼ 145 d). Effects on the maternal and fetal nutritional environment were characterized by sampling blood and amniotic fluid. Kidney development was characterized by histology, immunohistochemistry, vascular corrosion casts, and molecular biology. PEM had little measureable effect on maternal and fetal macronutrient balance (glucose, total protein, total amino acids, and lactate were unaffected) or on fetal growth. PEM decreased maternal and fetal urea concentration, which blunted fetal ornithine availability and affected fetal hepatic polyamine production. For the first time in a large animal model, we associated these nutritional effects with reduced micro- but not macrovascular development in the fetal kidney. Maternal PEM specifically impacts the fetal ornithine cycle, affecting cellular polyamine metabolism and microvascular development of the fetal kidney, effects that likely underpin programming of kidney development and function by a maternal low protein diet. © FASEB.

Determination of digestible and metabolizable energy of fishmeal and soybean meal in rainbow trout with two different sizes (Oncorhynchus mykiss).

Science.gov (United States)

Allameh, Sayed Kamaleddin; Soofiani, Nasrollah Mahboobi; Pourreza, Javad

2007-10-15

The present research carried out to measure digestible (DE) and Metabolizable Energy (ME) for fishmeal and soybean meal in rainbow trout with two different sizes (120 and 220 g mean body weights). DE and ME are evaluation systems for feedstuffs and also, necessary for diet formulation. The fishes were maintained in metabolic chamber with single ingredient assay of feeding and chromic oxide (Cr2O3) was used as an external marker using total fecal collection method. Gross energy and chromic oxide values measured in feces, fishmeal and soybean meal. The results indicated that DE offishmeal was 3700 and 3591 kcal kg(-1) in 120 and 220 g body weight rainbow trout, respectively. Soybean meal had 3004 and 2889 kcal kg(-1) respectively. Calculated ME from DE were 3204 and 3110 kcal kg(-1) for fishmeal and 2601 and 2502 kcal kg(-1) for soybean meal in 120 and 220 g rainbow trout, respectively. The results showed that rainbow trout can utilize fishmeal more efficiently than soybean meal.

Metabolism of serine in growing rats and chicks at various dietary protein levels

International Nuclear Information System (INIS)

Tanaka, Hideyuki; Yamaguchi, Michio; Kametaka, Masao

1976-01-01

The metabolic fate of the carbon skeleton of L-serine-U- 14 C has been investigated, in vivo and in vitro, in growing rats and chicks fed the diets with various protein calories percents (C %) at 410 kcal of metabolizable energy. The incorporation of 14 C into body protein at 12 hr after the injection of serine- 14 C was about 49% of the injected dose in rats fed the 10 or 15 PC% diet, though the value was reduced in rats fed lower and higher protein diets. The 14 CO 2 production was smaller in rats fed the 10 and 15 PC% diet, and it showed an inverse pattern to that of the 14 C incorporation into body protein. Urinary excretion of 14 C was higher in rats fed 10 and higher PC% diets, whose growth rate and net body protein retention were maximum. In contrast to the case of rats, the incorporation of 14 C into body protein of chicks at 6 hr after the injection was rather reduced in the 15 PC% group. The proportion of 14 C excreted as uric acid was remarkably increased above the 10 PC% group, and about 19% of the injected dose was recovered in the 50 PC% group. The catabolic rate of serine in the liver slices of rats and chicks was increased by high protein diets. These results support the concept that the nutritional significance of metabolism of the carbon skeleton of serine in growing rats and chicks is different from each other, especially at high protein diets. (auth.)

mTORC1 Balances Cellular Amino Acid Supply with Demand for Protein Synthesis through Post-transcriptional Control of ATF4

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Yeonwoo Park

2017-05-01

Full Text Available The mammalian target of rapamycin complex 1 (mTORC1 is a master regulator of cell growth that is commonly deregulated in human diseases. Here we find that mTORC1 controls a transcriptional program encoding amino acid transporters and metabolic enzymes through a mechanism also used to regulate protein synthesis. Bioinformatic analysis of mTORC1-responsive mRNAs identified a promoter element recognized by activating transcription factor 4 (ATF4, a key effector of the integrated stress response. ATF4 translation is normally induced by the phosphorylation of eukaryotic initiation factor 2 alpha (eIF2α through a mechanism that requires upstream open reading frames (uORFs in the ATF4 5′ UTR. mTORC1 also controls ATF4 translation through uORFs, but independently of changes in eIF2α phosphorylation. mTORC1 instead employs the 4E-binding protein (4E-BP family of translation repressors. These results link mTORC1-regulated demand for protein synthesis with an ATF4-regulated transcriptional program that controls the supply of amino acids to the translation machinery.

Prediction of Digestible and Metabolizable Energy Content of Rice Bran Fed to Growing Pigs

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C. X. Shi

2015-05-01

Full Text Available Two experiments were conducted to determine the digestible energy (DE and metabolizable energy (ME content of 19 rice bran samples and to develop prediction equations for DE and ME based on their chemical composition. The 19 rice bran samples came from different rice varieties, processing methods and regions. The basal diet was formulated using corn and soybean meal (74.43% corn and 22.91% soybean meal and 2.66% vitamins and minerals. The 19 experimental diets based on a mixture of corn, soybean meal and 29.2% of each source of rice bran, respectively. In Exp. 1, 108 growing barrows (32.1±4.2 kg were allotted to 1 of 18 treatments according to a completely randomized design with 6 pigs per treatment. The treatment 1 was the control group which was fed with basal diet. The treatments 2 to 18 were fed with experimental diets. In Exp. 2, two additional rice bran samples were measured to verify the prediction equations developed in Exp. 1. A control diet and two rice bran diets were fed to 18 growing barrows (34.6±3.5 kg. The control and experimental diets formulations were the same as diets in Exp. 1. The results showed that the DE ranged from 14.48 to 16.85 (mean 15.84 MJ/kg of dry matter while the ME ranged from 12.49 to 15.84 (mean 14.31 MJ/kg of dry matter. The predicted values of DE and ME of the two additional samples in Exp. 2 were very close to the measured values.

Metabolism of leucine and alanine in growing rats fed the diets with various protein to energy ratios

International Nuclear Information System (INIS)

Tanaka, Hideyuki; Yamaguchi, Michio; Kametaka, Masao

1975-01-01

In order to clarify the nutritional significance of metabolism of the carbon skeleton of individual amino acids, the metabolic fates of L-leucine-U- 14 C and L-alanine-U- 14 C were investigated in growing rats fed the diets with various protein calories percents (PC%) at 410 kcal of metabolizable energy. The incorporation of 14 C into body protein in 12 hr after the injection of leucine- 14 C was about 73% of the dose in the 0 and 5 PC% groups, though it decreased with increasing the levels of dietary protein from 10 to 30 PC%. The value of 14 C recovery in body protein almost agreed with the net protein utilization (NPU) determined for the whole egg protein in a similar experimental condition. The 14 C recovery in expired CO 2 and body lipid suggested that the carbon skeleton of leucine is well utilized as an energy source when the dietary carbohydrate is extensively replaced by protein. While, the incorporation of 14 C into body protein from alanine- 14 C was less than about 11% of the dose in all the dietary groups, and the majority of 14 C was recovered in expired CO 2 and body lipid in a remarked contrast to leucine. A similar pattern in urinary excretion of 14 C was obtained for these amino acids, and the refracted rise of 14 C from 10 PC% may give an indication for minimum protein requirements. (auth.)

Improved prediction of meat and bone meal metabolizable energy content for ducks through in vitro methods.

Science.gov (United States)

Garcia, R A; Phillips, J G; Adeola, O

2012-08-01

Apparent metabolizable energy (AME) of meat and bone meal (MBM) for poultry is highly variable, but impractical to measure routinely. Previous efforts at developing an in vitro method for predicting AME have had limited success. The present study uses data from a previous publication on the AME of 12 MBM samples, determined using 288 White Pekin ducks, as well as composition data on these samples. Here, we investigate the hypothesis that 2 noncompositional attributes of MBM, particle size and protease resistance, will have utility in improving predictions of AME based on in vitro measurements. Using the same MBM samples as the previous study, 2 measurements of particle size were recorded and protease resistance was determined using a modified pepsin digestibility assay. Analysis of the results using a stepwise construction of multiple linear regression models revealed that the measurements of particle size were useful in building models for AME, but the measure of protease resistance was not. Relatively simple (4-term) and complex (7-term) models for both AME and nitrogen-corrected AME were constructed, with R-squared values ranging from 0.959 to 0.996. The rather minor analytical effort required to conduct the measurements involved is discussed. Although the generality of the results are limited by the number of samples involved and the species used, they suggest that AME for poultry can be accurately predicted through simple and inexpensive in vitro methods.

Determinação da energia metabolizável do farelo residual do milho com e sem enzima em dietas para frangos de corte

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C.G. Valadares

2016-06-01

Full Text Available RESUMO O objetivo deste trabalho foi avaliar o valor nutricional e determinar a energia metabolizável do farelo residual de milho (FRM sem e com o uso da enzima alfa- amilase. Foi realizado um experimento de metabolismo com 180 pintos machos Cobb com 14 dias, distribuídos em um delineamento inteiramente ao acaso, com seis tratamentos, cinco repetições e seis aves por parcela. As dietas experimentais foram: T1: ração referência (RR, T2: 60% T1 + 40% de FRM, T3: RR + enzima, T4: 60% T1 + 40% de FRM com adição de enzima, T5: RR com substituição de 100% do milho pelo FRM e T6: RR com substituição de 100% do milho pelo FRM com adição de enzima. A composição química do FRM foi: 88,33% de matéria seca (MS, 10,23% de proteína bruta (PB, 15,44% de extrato etéreo (EE, 4,33% de cinzas (CZ e 4555kcal/kg de energia bruta (EB. Os valores dos coeficientes de metabolizabilidade aparente para o FRM sem e com adição de enzima foram, respectivamente, de 73,37% e 76,33% para MS (p=0,0136, 70,44% e 70,39% para PB (p=0,9595 e de 74,79% e 76,77% para EB (p=0,0128. Os valores da energia metabolizável aparente (EMA e da EMA corrigida para retenção de nitrogênio (EMAn para o FRM (na base natural foram de 3322±19 e 3241±18kcal/kg e de 3334±16 e 3261±17kcal/kg, respectivamente, sem e com adição de enzima. A adição da enzima não teve efeito estatístico significativo sobre os valores de EMA e EMAn, entretanto houve efeito positivo no coeficiente de metabolização da energia.

Effects of wheat cultivar, nonphytate phosphorus levels and enzyme ...

African Journals Online (AJOL)

Mahmood

2015-07-22

Jul 22, 2015 ... apparent metabolizable energy (AME), NSP, crude protein (CP) and other chemical ..... Egg specific gravity, eggshell weight, eggshell thickness, albumen height and ... removed and stored at −20 ºC until further analysis.

Summary of the co-ordinated research project on development, standardization and validation of nuclear based technologies for estimating microbial protein supply in ruminant livestock for improving productivity

International Nuclear Information System (INIS)

Jayasuriya, M.C.N.

1999-01-01

A major constraint to animal production in developing countries is poor nutrition due to inadequate or fluctuating nutrient supply. This results in low rates of reproduction and production as well as increased susceptibility to disease and mortality. Microbial cells formed as a result of rumen degradation of carbohydrates under anaerobic conditions are a major source of protein for ruminants. They provide the majority of the amino acids that the host animal requires for tissue maintenance, growth and production. In roughage-fed ruminants, micro-organisms are virtually the only source of protein. Therefore, a knowledge of the microbial contribution to the nutrition of the host animal is essential to developing feed supplementation strategies for improving ruminant production. While this factor has been recognized for many years, it has been extremely difficult to determine the microbial protein contribution to ruminant nutrition. The methods generally used for determining microbial protein production depend on the use of natural microbial markers such as RNA (ribonucleic acid) and DAPA (diamino-pimelic acid) or of isotopes 35 S, 15 N or 32 P. However, these methods involve surgical intervention such as post-rumen cannulation and complex procedures that require accurate and quantitative information on both digesta and microbial marker flow. A calorimetric technique using enzymatic procedures was developed for measuring purine derivatives (PD) in urine under a Technical Contract. With knowledge of the amount of PD excreted in the urine, the microbial protein supply to the host animal can be estimated. The principle of the method is that nucleic acids leaving the rumen are essentially of microbial origin. The nucleic acids are extensively digested in the small intestine and the resulting purines are absorbed

PROFIL PROTEIN TOTAL, ALBUMIN DAN GLOBULIN PADA AYAM BROILER YANG DIBERI KUNGIY, BAWANG PUTIH DAN ZINC (ZN

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Sus Derthi Widhyari

2011-12-01

Full Text Available The objective of this experiment was to study the effectiveness of turmeric, garlic and zinc supplementation on protein, albumin and globulin concentration of broiler. One hundred DOC were divided into five treatments, four replications, consist of five chicks in each replicate. The treatments were R0 (basal diet as a control, R1 (R0 + 1,5% turmeric powder +2,5 % garlic powder, R2 (R0 + 2,5% garlic powder + 120 ppm zinc, R3 (R0 +1,5% turmeric powder + 120ppm zinc and R4 (R0 +1,5 turmeric powder + 2,5% garlic powder + 120 ppm zinc. The diet contain 23,5% crude protein and 3215 kcal metabolizable energy. Blood samples were taken from axillary veins at the three and six weeks of age. The results showed that total protein and globulin concentration at 6 weeks slightly higher than 3 weeks old chicks but not significantly different (P>0.05. Albumin concentration were highest on R3 treatment. Total protein and globulin concentration was highest on the R2 treatment. In conclusion, the supplementation of garlic (2.5% and ZnO (120 ppm showed the best combination to improve immune response in broiler

Intermittent feeding in a migratory omnivore: Digestion and body composition of American Black Duck during autumn

Science.gov (United States)

Barboza, P.S.; Jorde, Dennis G.

2001-01-01

Birds fast intermittently during weather disturbances and migration. We tested responses of black duck to lost feeding days during autumn mass gain. Nine adult males were fed a pelleted diet (1.5% fat, 15.8% protein, and 18.3% neutral detergent fiber) and caged indoors during September and October (12 h light; 17? -24? C) to measure balances over 14 d when fed ad lib. each day and fasted intermittently for 2 d wk-1 (short fast) or 4 d wk-1 (long fast). Body mass (1,081 g), body water content, and metabolizable intakes of energy and protein were maintained as daily intakes of dry matter increased to 1.65 (short fast) and 2.35 (long fast) times the unfasted level. Intermittent feeding reduced metabolizability of dry matter, energy, protein, and acid detergent fiber. Concentrations of Mn provided similar estimates of metabolizability to direct measures in unfasted birds but underestimated measures of birds on long fasts. Fasting regimes continued outdoors for 9 wk when temperatures declined to -9? C. Birds on short fasts were heavier (1,373 vs. 1,241 g) and fatter (159 vs. 58 g) than those on long fasts, while body water (894 g) and protein (316 g) were similar between groups after 5 wk. Birds on long fasts subsequently gained mass when fed daily, but those on short fasts lost mass when fed each day. Omnivorous waterfowl combine ingestive and digestive flexibility with plasticity of body lipid to contend with uncertain food availability.

Effects of Enzyme Treated Palm Kernel Expeller on Metabolizable Energy, Growth Performance, Villus Height and Digesta Viscosity in Broiler Chickens

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P. Saenphoom

2013-04-01

Full Text Available This study examined whether pre-treating palm kernel expeller (PKE with exogenous enzyme would degrade its fiber content; thus improving its metabolizable energy (ME, growth performance, villus height and digesta viscosity in broiler chickens fed diets containing PKE. Our results showed that enzyme treatment decreased (p0.05 among treatment groups in the finisher period, ADG of chickens in the control (PKE-free diet was higher (p0.05 FCR. The intestinal villus height and crypt depth (duodenum, jejunum and ileum were not different (p>0.05 among treatments except for duodenal crypt depth. The villus height and crypt depth of birds in enzyme treated PKE diets were higher (p0.05 among treatments. Results of this study suggest that exogenous enzyme is effective in hydrolyzing the fiber (hemicellulose and cellulose component and improved the ME values of PKE, however, the above positive effects were not reflected in the growth performance in broiler chickens fed the enzyme treated PKE compared to those received raw PKE. The results suggest that PKE can be included up to 5% in the grower diet and 20% in the finisher diet without any significant negative effect on FCR in broiler chickens.

Application potential of ATR-FT/IR molecular spectroscopy in animal nutrition: revelation of protein molecular structures of canola meal and presscake, as affected by heat-processing methods, in relationship with their protein digestive behavior and utilization for dairy cattle.

Science.gov (United States)

Theodoridou, Katerina; Yu, Peiqiang

2013-06-12

Protein quality relies not only on total protein but also on protein inherent structures. The most commonly occurring protein secondary structures (α-helix and β-sheet) may influence protein quality, nutrient utilization, and digestive behavior. The objectives of this study were to reveal the protein molecular structures of canola meal (yellow and brown) and presscake as affected by the heat-processing methods and to investigate the relationship between structure changes and protein rumen degradations kinetics, estimated protein intestinal digestibility, degraded protein balance, and metabolizable protein. Heat-processing conditions resulted in a higher value for α-helix and β-sheet for brown canola presscake compared to brown canola meal. The multivariate molecular spectral analyses (PCA, CLA) showed that there were significant molecular structural differences in the protein amide I and II fingerprint region (ca. 1700-1480 cm(-1)) between the brown canola meal and presscake. The in situ degradation parameters, amide I and II, and α-helix to β-sheet ratio (R_a_β) were positively correlated with the degradable fraction and the degradation rate. Modeling results showed that α-helix was positively correlated with the truly absorbed rumen synthesized microbial protein in the small intestine when using both the Dutch DVE/OEB system and the NRC-2001 model. Concerning the protein profiles, R_a_β was a better predictor for crude protein (79%) and for neutral detergent insoluble crude protein (68%). In conclusion, ATR-FT/IR molecular spectroscopy may be used to rapidly characterize feed structures at the molecular level and also as a potential predictor of feed functionality, digestive behavior, and nutrient utilization of canola feed.

An evaluation of Panicum maximum cv. Gatton: 2. The influence of ...

African Journals Online (AJOL)

Unknown

Saliva was removed through a ..... Solubility of the protein of tropical pasture species and the rate of digestion in the rumen. Anim. .... utilization of metabolizable energy and apparent absorption of amino acids in sheep given spring- and.

Chemical composition, true nutrient digestibility, and true metabolizable energy of novel pet food protein sources using the precision-fed cecectomized rooster assay.

Science.gov (United States)

Deng, P; Utterback, P L; Parsons, C M; Hancock, L; Swanson, K S

2016-08-01

A wide variety of animal protein-based ingredients is commonly used in the pet food products. The raw ingredients and processing procedures used may greatly affect protein quality. Testing the quality of alternative protein sources is necessary and contributes to the sustainability of pet foods. The objective of this study was to test the chemical composition of 8 protein sources intended for use in dog and cat foods (calamari meal, pork peptone, alligator meal, lamb meal, venison meal, chicken meal, and 2 duck meals), and evaluate their true nutrient digestibility and nitrogen-corrected true ME (TMEn) using the precision-fed cecectomized rooster assay. Calamari meal and pork peptone had lower ash (4.4 and 3.6% of DM, respectively) but greater CP (88.1 and 80.5% of DM, respectively) and either greater or similar GE (5.6 and 5.3 kcal/g of DM, respectively) compared with alligator, lamb, venison, chicken, and duck meals (11.8 to 24.5% ash, 58.7 to 65.9% CP, and 4.6 to 5.3 kcal GE/g). Acid-hydrolyzed fat (AHF) was lower in calamari meal (8.7% of DM) compared with the other proteins tested (15.5-22.1% of DM). True nutrient digestibility was variable among the protein sources (52 to 79% of DM, 60 to 83% of OM, 78 to 92% of AHF, and 70 to 89% of GE) with pork peptone having the highest DM, AHF, and GE digestibility and calamari meal having the highest OM digestibility. True indispensable AA digestibility was highest for calamari meal, with all AA having a digestibility greater than 90%. Except for histidine, all indispensable AA had a digestibility over 85% for pork peptone. In contrast, true indispensable AA digestibility was lowest for lamb meal, with histidine having digestibility less than 70% and the other entire indispensable AA having digestibility between 72 and 88%. The TMEn of calamari meal (4.82 kcal/g DM and 86.9% of GE) was greater ( digestibility among protein sources intended for use in dog and cat foods and justifies further in vivo testing of novel

Energia metabolizável de ingredientes protéicos determinada pelo método de coleta total e por equações de predição Metabolizable energy of proteics feedstuffs, determined by the total collection excreta and prediction equations

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Márcia Cristina de Mello Zonta

2004-12-01

Full Text Available Um ensaio metabólico com pintos em crescimento (método tradicional de coleta total de excretas foi conduzido para determinar a energia metabolizável aparente corrigida (EMAn de alguns alimentos, bem como a determinação dessa energia por equações de predição descritas na literatura. Determinou-se a EMAn de oito alimentos, sendo cinco amostras de farelos de soja de diferentes marcas comerciais e três amostras de soja integral (extrusada, tostada e micronizada. Os valores estimados pelas equações de predição foram comparados com os observados, utilizando-se a correlação de Spearman e intervalos de confiança obtidos a partir dos valores de EMAn determinados no ensaio metabólico. Os valores energéticos das amostras de farelos de soja 1, 2, 3, 4, e 5, sojas integrais extrusada, tostada e micronizada foram 2601, 2650, 2727, 2500, 2426, 3674, 3609, 4296 kcal/kg de MS, respectivamente, para a EMAn determinada com frangos de corte no ensaio metabólico. Entre as equações estudadas, as equações EMAn = -822,33 + 69,54PB - 45,26FDA + 90,81EE e EMAn = 2723,05 - 50,52FDA + 60,40EE foram as que mais se correlacionaram (PA metabolism assay were carried out with broilers in growth phase (traditional method of total collection of excreta to determinate the nitrogen-corrected apparent metabolizable energy (AMEn of some feedstuffs, as well as the determination of the energy values by prediction equations published in the national and international pappers. It was determined AMEn of eight fedstuffs, five soybean meal samples and three processed full fat samples (extruded, toasted and micronized. The estimated values were compared with observed, using the Spearman correlation and confidence intervals obtained by the metabolic assay. The energy values of soybean meals samples (1, 2, 3, 4 and 5, full fat soybean extruded, toasted and micronized were 2601, 2650, 2727, 2500, 2426, 3674, 3609, 4296 kcal/kg DM, respectively. Among the studied

Evaluation of bovine rumen contents as a feed for lambs.

Science.gov (United States)

Olafadehan, Olurotimi Ayobami; Okunade, Sunday Adewale; Njidda, Ahmed Amin

2014-08-01

This study evaluated effects of increasing levels of dried rumen contents (DRC) on voluntary intake, growth performance, digestibility, nutritive value, N utilization, microbial protein supply (MPS), and purine derivatives excretion (PDE) of lambs fed with Afzelia africana basal forage. Sixteen lambs (13.7 ± 0.1 kg body weight (BW)) were randomly assigned to one of the four eight diets containing 0, 200, 400 and 600 g DRC/kg dry matter (DM) in a completely random design. Intakes of concentrate, DM, crude protein (CP), organic matter (OM), digestible CP (DCP), digestible OM (DOM), digestible energy (DE) and metabolizable energy (ME), CP and OM digestibility, DOM, DCP, DE, ME, N intake and retention, weight gain, cost/kg BW gain, MPS and PDE increased with increasing DRC level up to 400 g/kg DRC and declined at 600 g/kg DRC (P level increased from 0 to 400 g/kg and peaked at 600 g/kg DRC (P level. Results indicate that DRC can be incorporated up to 400 g/kg in a compounded ration for sheep.

Consumo e valor nutritivo de alimentos utilizados para Bicudo-verdadeiro (“Sporophila maximiliani” Consumption and nutritive value of feedstuffs used for great-billed seed finch (“Sporophila maximiliani”

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Elis Regina de Moraes Garcia

2011-09-01

Full Text Available Foi conduzido um estudo para determinar o consumo e o valor nutritivo do alpiste comum (Phalaris Canariensis L., arroz (Oryza Sativa L., painço verde (Panicum Miliaceum L. e capim-arroz (Echinochloa Spp para Bicudo-verdadeiro (Sporophila maximiliani. Foram utilizadas 24 fêmeas adultas com idade média de dois anos, distribuídas em um delineamento inteiramente ao acaso, com quatro tratamentos, três repetições e duas aves por unidade experimental. Foi utilizado o método de coleta total de excretas para determinar os coeficientes de metabolização aparente da matéria seca, proteína e energia, assim como os valores de energia metabolizável aparente e corrigida para o balanço de nitrogênio. Não houve diferença nos consumos, com média de 3,55±0,11 gramas de alimento/ave/dia. O arroz apresentou os melhores valores para os coeficientes de metabolização da matéria seca (90,57% e da energia (90,55%. Os coeficientes de metabolização da proteína não diferiram entre os alimentos. Os melhores valores de energia metabolizável foram obtidos para o alpiste (3.612kcal/EM kg e o capim-arroz (3.509kcal/EM kg.An experiment was carried out to determinate the nutritive value and consumption of canary grass (Phalaris canariensis L., rice (Oryza sativa L., proso millet (Panicum miliaceum L. and barnyard grass (Echinochloa spp for the Great-billed Seed Finch (Sporophila maximiliani. Twenty four adult females averaging two years of age were assigned to a completely randomized design with four treatments, three replicates and two birds per pen. Fecal output was used to determine dry matter, protein and energy metabolizable coefficients, and also the values of apparent metabolizable energy and corrected by nitrogen. No differences were observed in consumption, with 3.55±0.11g of feedstuff/birds/day. Rice provided the best values for metabolization coefficients of dry matter (90.57% and energy (90.55%. No differences were observed for protein

What is the true supply of amino acids for a dairy cow?

Science.gov (United States)

Lapierre, H; Pacheco, D; Berthiaume, R; Ouellet, D R; Schwab, C G; Dubreuil, P; Holtrop, G; Lobley, G E

2006-03-01

Improving the prediction of milk protein yield relies on knowledge of both protein supply and requirement. Definition of protein/amino acid supply in ruminants is a challenging task, due to feedstuff variety and variability and to the remodeling of nutrient intake by the rumen microflora. The questions arise, therefore, how and where should we measure the real supply of AA in the dairy cow? This review will follow the downstream flow of AA from duodenum to peripheral tissue delivery, with a glance at the efficiency of transfer into milk protein. Duodenal AA flow comprises rumen undegradable feed, microbial protein, and endogenous secretions. Most attention has been directed toward definition of the first two contributions but the latter fraction can represent as much as 20% of duodenal flow. More information is needed on what factors affect its magnitude and overall impact. Once digested, AA are absorbed into the portal vein. The ratio of portal absorption to small intestinal apparent digestion varies among essential AA, from 0.43 (threonine) to 0.76 (phenylalanine), due to the contributions of preduodenal endogenous secretions to the digestive flow, non-reabsorption of endogenous secretions and gut oxidation of AA. Few data are available on these phenomena in dairy cows but the evidence indicates that they alter the profile of AA available for anabolic purposes. Recent comparisons of estimated duodenal flux and measured portal flux have prompted a revisit of the NRC (2001) approach to estimate AA flows at the duodenum. Changes to the model are proposed that yield predictions that better fit the current knowledge of AA metabolism across the gut. After absorption, AA flow first to the liver where substantial and differential net removal occurs, varying from zero for the branched-chain AA to 50% of portal absorption for phenylalanine. This process alters the pattern of net supply to the mammary gland. Overall, intermediary metabolism of AA between the duodenum and

Dietary protein restriction for renal patients: don't forget protein-free foods.

Science.gov (United States)

D'Alessandro, Claudia; Rossi, Andrea; Innocenti, Maurizio; Ricchiuti, Guido; Bozzoli, Laura; Sbragia, Giulietta; Meola, Mario; Cupisti, Adamasco

2013-09-01

The treatment of chronic kidney disease (CKD) consists of pharmacological, nutritional, and psychological-social approaches. The dietary therapy of CKD, namely a low-protein low-phosphorus diet, plays a crucial role in contributing to delay the onset of end-stage renal disease (ESRD) and to protect cardiovascular and nutritional status. The protein-free food products represent a very important tool for the implementation of a low-protein diet to ensure adequate energy supply, reducing the production of nitrogenous waste products. This survey included 100 consecutive CKD patients who were asked their opinion about the use of protein-free foods. Ninety-eight patients (98%) reported a regular daily intake of protein-free pasta (as macaroni, spaghetti, etc.), which was the preferred product consumed. Actually, the taste and texture of protein-free pasta were considered as "good" or "very good" by 70% of patients. Conversely, 43% of CKD patients perceived the taste and texture of protein-free bread as "bad" or "very bad", and 30% found it "acceptable". Therefore, the main concern for the implementation of low-protein diets is the use and palatability of the protein-free products, bread in particular. The use of these products may help in reducing protein, phosphorus, and sodium intake while supplying an adequate energy intake, which represents the basis for a nutritionally safe and successful dietary treatment of advanced CKD patients. Manufacturers and food technology should make more efforts to finding new solutions to improve the taste and texture of protein-free products. Copyright © 2013 National Kidney Foundation, Inc. Published by Elsevier Inc. All rights reserved.

Exploring novel food proteins and processing technologies

NARCIS (Netherlands)

Avila Ruiz, Geraldine

2016-01-01

Foods rich in protein are nowadays high in demand worldwide. To ensure a sustainable supply and a high quality of protein foods, novel food proteins and processing technologies need to be explored to understand whether they can be used for the development of high-quality protein foods. Therefore,

Supply of nutrients and productive responses in dairy cows given diets based on restrictively fermented silage

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P. HUHTANEN

2008-12-01

Full Text Available The objective of this paper is to review research which has evaluated the feeding of dairy cows with diets containing large proportions of grass silage. In Finland, milk production systems evolved are based on the use of restrictively fermented silages. Higher potential yields, smaller production risks than with cereal grains, short grazing period and high digestibility of grasses grown in northern latitudes have facilitated this development. Factors affecting nutrient supply from these diets are discussed. Digestibility is determined mainly by the stage of maturity at harvesting and it is not markedly affected by the level of energy and protein supplementation. Intake of grass silage is influenced both by digestibility and fermentation characteristics. Efficiency of microbial synthesis is high in animals given diets based on restrictively fermented silage but rumen fermentation pattern is characterised by low molar proportions of propionate. Production responses to additional concentrate are relatively small, especially when the amount of concentrate exceeds 10 kg day-1. High substitution of silage dry matter (DM, negative associative effects on digestion and partitioning of energy towards body tissues account for small production responses. Protein supplementation has consistently increased milk protein yield but responses do not appear to be related to the level of milk production, silage crude protein content, amount of concentrate or stage of lactation. The new protein evaluation system provides an accurate prediction of protein yield with the typical Finnish dairy cow diets. The high slopes (ca. 0.5 between protein supply and milk protein yield within experiments suggest that protein supply is suboptimal and protein supplements are used with a high efficiency.;

A model for evaluating beef cattle rations considering effects of ruminal fiber mass

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Douglas Sampaio Henrique

2011-11-01

Full Text Available A mathematical model based on Cornell Net Carbohydrate and Protein System (CNCPS was developed and adapted in order to evaluate beef cattle rations at tropical climate conditions. The presented system differs from CNCPS in the modeling of insoluble particles' digestion and passage kinetics, which enabled the estimation of fiber mass in rumen and its effects on animal performance. The equations used to estimate metabolizable protein and net energy requirements for gain, net energy requirement for maintenance and total efficiency of metabolizable energy utilization were obtained from scientific articles published in Brazil. The parameters of the regression equations in these papers were estimated using data from Bos indicus purebred and crossbred animals reared under tropical conditions. The model was evaluated by using a 368-piece of information database originally published on 11 Doctoral theses, 14 Master's dissertations and four scientific articles. Outputs of the model can be considered adequate.

Protein S binding to human endothelial cells is required for expression of cofactor activity for activated protein C

NARCIS (Netherlands)

Hackeng, T. M.; Hessing, M.; van 't Veer, C.; Meijer-Huizinga, F.; Meijers, J. C.; de Groot, P. G.; van Mourik, J. A.; Bouma, B. N.

1993-01-01

An important feedback mechanism in blood coagulation is supplied by the protein C/protein S anticoagulant pathway. In this study we demonstrate that the binding of human protein S to cultured human umbilical vein endothelial cells (HUVECs) is required for the expression of cofactor activity of

Composição corporal e exigências líquidas proteicas de ovinos Santa Inês em crescimento Body composition and net protein requirements for growing Santa Inês sheep

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José Gilson Louzada Regadas Filho

2011-06-01

protein requirements of 24 Santa Inês non-castrated growing sheep at average age of 50 days and average body weight of 13.00 ± 0.56 kg. After a ten-day adaptation period, four animals were slaughtered to be used as a reference for estimates of empty body weight (EBW and initial body composition of the other animals. The remaining animals were assigned into a randomized block design with diets containg different levels of metabolizable energy (2.08; 2.28; 2.47 and 2.69 Mcal/kg of DM and crude protein (12.74; 14.36, 15.97 and 17.65% CP of DM with five replicates. The N daily excretion was estimated by extrapolating regression equations of N intake (g/kg BW0.75/day in function of retention (g/kg BW0.75/day for zero intake. The derivative regression of the logarithm of protein content in function of the logarithm of EBW enabled the estimation of net protein requirement for empty body weight gain (EBWG. Daily nitrogen excretion was 277 ± 0.05 mg/kg BW0.75/day and net protein requirement for maintenance was 1.73 g/kg BW0.75/day. Protein content of EBW of animals decreased from 157.83 to 144.33 g/kg of EBW when the BW of the animals increased from 15 to 30 kg, respectively. The amount of protein deposited in the gain decreased from 137.47 to 125.71 g/kg of EBWG with the increase of body weight of the animals from 15 to 30 kg, respectively. Nitrogen fecal excretion and protein net requirement for maintenance of Santa Inês growing lambs was lower than the values commonly cited by the main systems of feed evaluation and nutrient requirements for small ruminants.

THE EFFECTS OF SYNCHRONIZATION OF CARBOHYDRATE AND PROTEIN SUPPLY IN SUGARCANE BAGASSE BASED RATION ON BODY COMPOSITION OF SHEEP

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N. E. Wati

2016-03-01

Full Text Available The objective of this research was to study the effects of synchronization of carbohydrate and protein supply in sugarcane bagasse based ration on the body composition of sheep. The study was consisted of two steps of experiment. The first step of experiment used two rumen cannulated adult rams to create formulation of three diets with different synchronization index, namely 0.37; 0.50 and 0.63 respectively. The experimental diets were designed to be iso-energy, iso-nitrogenous and iso-neutral detergent fibre (iso-NDF. The second step of experiment was to determine the body composition of sheep fed the experimental diets, which were created in the first experiment. The body composition of fifteen rams were determined on week 0; 4; and 8 of experimental period, these were accomplished using the technique of urea dilution. The alteration of synchronization index did not affect on feed intake, ratio of ruminal acetate to propionate and serum glucose concentration, but dry matter (DM digestibility was affected (P<0.05 by the treatment of synchronization index in the diet. The alteration of synchronization index in the diet did not affect on the percentage of body protein, fat and water significantly, though body weight of sheep gained slightly during the experimental period.

Decision-Making for Supply Chain Integration Supply Chain Integration

CERN Document Server

Lettice, Fiona; Durowoju, Olatunde

2012-01-01

Effective supply chain integration, and the tight co-ordination it creates, is an essential pre-requisite for successful supply chain management.  Decision-Making for Supply Chain Integration is a practical reference on recent research in the area of supply chain integration focusing on distributed decision-making problems. Recent applications of various decision-making tools for integrating supply chains are covered including chapters focusing on: •Supplier selection, pricing strategy and inventory decisions in multi-level supply chains, •RFID-enabled distributed decision-making, •Operational risk issues and time-critical decision-making for sensitive logistics nodes, Modelling end to end processes to improve supply chain integration, and •Integrated systems to improve service delivery and optimize resource use. Decision-Making for Supply Chain Integration provides an insight into the tools and methodologies of this field with support from real-life case studies demonstrating successful application ...

Intake and total apparent digestibility in lambs fed six maize varieties in the Brazilian Semiarid

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Rafael Dantas dos Santos

2011-12-01

Full Text Available The objective of this study was to evaluate the daily intake and total apparent digestibility of dry matter, organic matter, crude protein, gross energy, ether extract, neutral detergent fiber, acid detergent fiber, total and non-fibrous carbohydrates, total digestible nutrients, energy intake and nitrogen balance of silages of six maize varieties with early or super early cycles recommended to Northeast Brazil. Twenty-four male castrated lambs were lodged in metabolic cages. A completely randomized design with six treatments and four replications was used, with means compared by Tukey test at 5%. There were no differences among varieties for any of the evaluated variables regarding intake and apparent digestibility. Concerning the intake of digestible energy, metabolizable energy and the ratio content of digestible and metabolizable energy, significant differences were observed between varieties and BRS Assum Preto showed highest values of metabolizable energy (2.650,8 kcal/day. All of the treatments presented positive nitrogen balance and did not differ among themselves. The varieties asessed can be an additional option to the semiarid regions in Brazil.

Lowering rumen-degradable protein maintained energy-corrected milk yield and improved nitrogen-use efficiency in multiparous lactating dairy cows exposed to heat stress.

Science.gov (United States)

Kaufman, J D; Kassube, K R; Ríus, A G

2017-10-01

model underestimated metabolizable protein and RUP supply, and overestimated RUP requirements, resulting in predictive losses of milk yield 1.4 to 5.8 times greater than observed values. In summary, the reduction of RDP and RUP proportions did not affect DMI, whereas the RUP reduction at 10% RDP had a small negative effect on energy-corrected milk yield. However, reduction of RDP and RUP consistently improved N-use efficiency of heat-stressed multiparous cows. The reduction of RDP and RUP proportions reduced DMI and milk yield but did not affect energy-corrected milk yield in primiparous cows, indicating a limited supply of nutrients. Copyright © 2017 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

The blood-brain barrier fatty acid transport protein 1 (FATP1/SLC27A1) supplies docosahexaenoic acid to the brain, and insulin facilitates transport.

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Ochiai, Yusuke; Uchida, Yasuo; Ohtsuki, Sumio; Tachikawa, Masanori; Aizawa, Sanshiro; Terasaki, Tetsuya

2017-05-01

We purposed to clarify the contribution of fatty acid transport protein 1 (FATP1/SLC 27A1) to the supply of docosahexaenoic acid (DHA) to the brain across the blood-brain barrier in this study. Transport experiments showed that the uptake rate of [ 14 C]-DHA in human FATP1-expressing HEK293 cells was significantly greater than that in empty vector-transfected (mock) HEK293 cells. The steady-state intracellular DHA concentration was nearly 2-fold smaller in FATP1-expressing than in mock cells, suggesting that FATP1 works as not only an influx, but also an efflux transporter for DHA. [ 14 C]-DHA uptake by a human cerebral microvascular endothelial cell line (hCMEC/D3) increased in a time-dependent manner, and was inhibited by unlabeled DHA and a known FATP1 substrate, oleic acid. Knock-down of FATP1 in hCMEC/D3 cells with specific siRNA showed that FATP1-mediated uptake accounts for 59.2-73.0% of total [ 14 C]-DHA uptake by the cells. Insulin treatment for 30 min induced translocation of FATP1 protein to the plasma membrane in hCMEC/D3 cells and enhanced [ 14 C]-DHA uptake. Immunohistochemical analysis of mouse brain sections showed that FATP1 protein is preferentially localized at the basal membrane of brain microvessel endothelial cells. We found that two neuroprotective substances, taurine and biotin, in addition to DHA, undergo FATP1-mediated efflux. Overall, our results suggest that FATP1 localized at the basal membrane of brain microvessels contributes to the transport of DHA, taurine and biotin into the brain, and insulin rapidly increases DHA supply to the brain by promoting translocation of FATP1 to the membrane. Read the Editorial Comment for this article on page 324. © 2016 International Society for Neurochemistry.

Port supply chain integration : analyzing biofuel supply chains

NARCIS (Netherlands)

Stevens, Leonie C. E.; Vis, Iris F. A.

2016-01-01

This paper focuses on port supply chain integration to strengthen operational and business performance. We provide a structured and comprehensive method to enable port supply chain integration and demonstrate its applicability to the biofuel supply chain. We define the value proposition, role,

Alternative prediction methods of protein and energy evaluation of pig feeds.

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Święch, Ewa

2017-01-01

Precise knowledge of the actual nutritional value of individual feedstuffs and complete diets for pigs is important for efficient livestock production. Methods of assessment of protein and energy values in pig feeds have been briefly described. In vivo determination of protein and energy values of feeds in pigs are time-consuming, expensive and very often require the use of surgically-modified animals. There is a need for more simple, rapid, inexpensive and reproducible methods for routine feed evaluation. Protein and energy values of pig feeds can be estimated using the following alternative methods: 1) prediction equations based on chemical composition; 2) animal models as rats, cockerels and growing pigs for adult animals; 3) rapid methods, such as the mobile nylon bag technique and in vitro methods. Alternative methods developed for predicting the total tract and ileal digestibility of nutrients including amino acids in feedstuffs and diets for pigs have been reviewed. This article focuses on two in vitro methods that can be used for the routine evaluation of amino acid ileal digestibility and energy value of pig feeds and on factors affecting digestibility determined in vivo in pigs and by alternative methods. Validation of alternative methods has been carried out by comparing the results obtained using these methods with those acquired in vivo in pigs. In conclusion, energy and protein values of pig feeds may be estimated with satisfactory precision in rats and by the two- or three-step in vitro methods providing equations for the calculation of standardized ileal digestibility of amino acids and metabolizable energy content. The use of alternative methods of feed evaluation is an important way for reduction of stressful animal experiments.

Production and profitability of a beef herd on transitional ...

African Journals Online (AJOL)

In summer Treatment 1 (T1) consisted of a supplement containing 50 g phosphate (P)/kg and 150 g crude protein (CP)/kg. T2 and T3 both consisted of supplements containing 60 g P/kg and 0 g CP/kg. In winter, T1 consisted of a supplement containing 367 g CP/kg, 77.5% non-protein nitrogen (NPN) and metabolizable ...

The influence of diet composition upon growth and development of sandhill cranes

Science.gov (United States)

Serafin, J.A.

1982-01-01

Experiments were conducted to evaluate the effect of protein, metabolizable energy, and sulfur amino acid content of five diets upon growth and development of captive Florida Sandhill Crane (Grus canadensis pratensis) and Greater Sandhill Crane (G. c. tabida) chicks raised under controlled conditions. A high protein (32%) diet resulted in faster growth than that obtained when a lower protein (24%) ration was supplied. Florida Sandhill Crane chicks fed a diet containing 2,160 kcal/kg grew significantly slower than chicks fed a ration containing 2,830 kcal/kg. Reducing the sulfur amino acid content of a ration containing 24% protein from 0.88% to 0.73% significantly slowed the growth of young cranes. A 17% incidence of leg disorders and a 25% incidence of wing abnormalities occurred between 7 and 28 days of age among Greater Sandhill Cranes fed a high protein diet. Florida Sandhill Cranes grew slower than Greater Sandhill Cranes irrespective of the type of ration they were provided and did not develop leg or wing abnormalities. Abnormalities invariably developed only in the most rapidly growing Greater Sandhill Cranes. Diets that promoted slower growth reduced the incidence of abnormalities. A ration formulated to contain a low (0.73%) sulfur amino acid level appeared to be the most suitable for slowing growth rates of captive-reared Sandhill Cranes and reducing the risk of abnormaiwing or leg development.

Effects of particle size and adaptation duration on the digestible and metabolizable energy contents and digestibility of various chemical constituents in wheat for finishing pigs determined by the direct or indirect method.

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Fan, Yuanfang; Guo, Panpan; Yang, Yuyuan; Xia, Tian; Liu, Ling; Ma, Yongxi

2017-04-01

This experiment was conducted as a 3×2×2 factorial design to examine the effects of particle size (mean particle size of 331, 640, or 862 μm), evaluation method (direct vs indirect method) and adaptation duration (7 or 26 days) on the energy content and the apparent total tract digestibility (ATTD) of various chemical components in wheat when fed to finishing pigs. Forty-two barrows (Duroc×Landrace×Yorkshire) with an initial body weight of 63.0±0.8 kg were individually placed in metabolic cages and randomly allotted to 1 of 7 diets with 6 pigs fed each diet. For the indirect method, the pigs were fed either a corn-soybean meal based basal diet or diets in which 38.94% of the basal diet was substituted by wheat of the different particle sizes. In the direct method, the diets contained 97.34% wheat with the different particle sizes. For both the direct and indirect methods, the pigs were adapted to their diets for either 7 or 26 days. A reduction in particle size linearly increased the digestible energy (DE) and metabolizable energy (ME) contents as well as the ATTD of gross energy, crude protein, organic matter, ether extract (EE) and acid detergent fiber (ADF) (penergy, crude protein, dry matter and organic matter were higher (pdirect method, but the ATTD of ADF, EE, and neutral detergent fiber were higher when determined by the indirect method (pdirect method but quadratic equations (p = 0.073 and p = 0.088, respectively) about ATTD of ADF and EE when determined by the indirect method. Decreasing particle size can improve the DE and ME contents of wheat; both of the direct and indirect methods of evaluation are suitable for evaluating the DE and ME contents of wheat with different particle sizes; and an adaptation duration of 7 d is sufficient to evaluate DE and ME contents of wheat in finishing pigs.

Future Protein Supply and Demand: Strategies and Factors Influencing a Sustainable Equilibrium

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Maeve Henchion

2017-07-01

Full Text Available A growing global population, combined with factors such as changing socio-demographics, will place increased pressure on the world’s resources to provide not only more but also different types of food. Increased demand for animal-based protein in particular is expected to have a negative environmental impact, generating greenhouse gas emissions, requiring more water and more land. Addressing this “perfect storm” will necessitate more sustainable production of existing sources of protein as well as alternative sources for direct human consumption. This paper outlines some potential demand scenarios and provides an overview of selected existing and novel protein sources in terms of their potential to sustainably deliver protein for the future, considering drivers and challenges relating to nutritional, environmental, and technological and market/consumer domains. It concludes that different factors influence the potential of existing and novel sources. Existing protein sources are primarily hindered by their negative environmental impacts with some concerns around health. However, they offer social and economic benefits, and have a high level of consumer acceptance. Furthermore, recent research emphasizes the role of livestock as part of the solution to greenhouse gas emissions, and indicates that animal-based protein has an important role as part of a sustainable diet and as a contributor to food security. Novel proteins require the development of new value chains, and attention to issues such as production costs, food safety, scalability and consumer acceptance. Furthermore, positive environmental impacts cannot be assumed with novel protein sources and care must be taken to ensure that comparisons between novel and existing protein sources are valid. Greater alignment of political forces, and the involvement of wider stakeholders in a governance role, as well as development/commercialization role, is required to address both sources of

Future Protein Supply and Demand: Strategies and Factors Influencing a Sustainable Equilibrium

Science.gov (United States)

Henchion, Maeve; Hayes, Maria; Mullen, Anne Maria; Fenelon, Mark; Tiwari, Brijesh

2017-01-01

A growing global population, combined with factors such as changing socio-demographics, will place increased pressure on the world’s resources to provide not only more but also different types of food. Increased demand for animal-based protein in particular is expected to have a negative environmental impact, generating greenhouse gas emissions, requiring more water and more land. Addressing this “perfect storm” will necessitate more sustainable production of existing sources of protein as well as alternative sources for direct human consumption. This paper outlines some potential demand scenarios and provides an overview of selected existing and novel protein sources in terms of their potential to sustainably deliver protein for the future, considering drivers and challenges relating to nutritional, environmental, and technological and market/consumer domains. It concludes that different factors influence the potential of existing and novel sources. Existing protein sources are primarily hindered by their negative environmental impacts with some concerns around health. However, they offer social and economic benefits, and have a high level of consumer acceptance. Furthermore, recent research emphasizes the role of livestock as part of the solution to greenhouse gas emissions, and indicates that animal-based protein has an important role as part of a sustainable diet and as a contributor to food security. Novel proteins require the development of new value chains, and attention to issues such as production costs, food safety, scalability and consumer acceptance. Furthermore, positive environmental impacts cannot be assumed with novel protein sources and care must be taken to ensure that comparisons between novel and existing protein sources are valid. Greater alignment of political forces, and the involvement of wider stakeholders in a governance role, as well as development/commercialization role, is required to address both sources of protein and ensure

THE INFLUENCE OF REARING SYSTEM ON SKIN COLOUR IN BROILERS

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Dušan Terčič

2000-06-01

Full Text Available The aim of this study was to determine the effect of different rearing systems on the skin colour of commercial broilers. Research was carried out on 100 broilers of two different provenances (ross 208 and prelux-bro up to 56 days of age. In the first half of the experiment the broilers were fed according to standard technology with bro starter which contained 23.44 % crude protein and 12.98 MJ/kg metabolizable energy. On the 28th day broilers were divided into two groups and fed with bro finisher which contained 70 % cereals, 14.0 % crude protein and 16.26 MJ/kg metabolizable energy. Half of the broilers were kept indoors without access to the grassland, while the other half had free access during the day (12 hours. Free range broilers showed a higher degree of pigmentation in skin colour than the broilers in confinement. The differences were statistically significant for the L* (lightness and b* (yellowness values.

Effects of the standardized ileal digestible lysine to metabolizable energy ratio on performance and carcass characteristics of growing-finishing pigs

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Li Pengfei

2012-03-01

Full Text Available Abstract A total of 2,121 growing-finishing pigs (Duroc × Landrace × Large White were utilized in six experiments conducted to determine the effects of different ratios of standardized ileal digestible lysine (SID-Lys to metabolizable energy (ME on the performance and carcass characteristics of growing-finishing pigs. Exps. 1 (30 to 50 kg, 2 (52 to 70 kg and 3 (81 to 104 kg were conducted to find an optimum ME level and then this level was used in Exps. 4 (29 to 47 kg, 5 (54 to 76 kg and 6 (84 to 109 kg to test the response of pigs to different ratios of SID-Lys:ME. In Exps.1 to 3, four treatments were used consisting of diets with a formulated ME content of 3.1, 3.2, 3.3 or 3.4 in Exps. 1 and 2 while Exp. 3 used 3.05, 3.15, 3.25 or 3.35 Mcal/kg. A constant SID-Lys:ME ratio of 2.6, 2.3 or 2.0 g/Mcal was used in Exps. 1, 2 and 3, respectively. Weight gain was significantly increased with increasing energy level in Exp.1 while weight gain was unaltered in Exps. 2 and 3. For all three experiments, feed intake was decreased (P P P P P P

Maternal Supply of Cas9 to Zygotes Facilitates the Efficient Generation of Site-Specific Mutant Mouse Models

Science.gov (United States)

Cebrian-Serrano, Alberto; Zha, Shijun; Hanssen, Lars; Biggs, Daniel; Preece, Christopher

2017-01-01

Genome manipulation in the mouse via microinjection of CRISPR/Cas9 site-specific nucleases has allowed the production time for genetically modified mouse models to be significantly reduced. Successful genome manipulation in the mouse has already been reported using Cas9 supplied by microinjection of a DNA construct, in vitro transcribed mRNA and recombinant protein. Recently the use of transgenic strains of mice overexpressing Cas9 has been shown to facilitate site-specific mutagenesis via maternal supply to zygotes and this route may provide an alternative to exogenous supply. We have investigated the feasibility of supplying Cas9 genetically in more detail and for this purpose we report the generation of a transgenic mice which overexpress Cas9 ubiquitously, via a CAG-Cas9 transgene targeted to the Gt(ROSA26)Sor locus. We show that zygotes prepared from female mice harbouring this transgene are sufficiently loaded with maternally contributed Cas9 for efficient production of embryos and mice harbouring indel, genomic deletion and knock-in alleles by microinjection of guide RNAs and templates alone. We compare the mutagenesis rates and efficacy of mutagenesis using this genetic supply with exogenous Cas9 supply by either mRNA or protein microinjection. In general, we report increased generation rates of knock-in alleles and show that the levels of mutagenesis at certain genome target sites are significantly higher and more consistent when Cas9 is supplied genetically relative to exogenous supply. PMID:28081254

Cell-free system for synthesizing membrane proteins cell free method for synthesizing membrane proteins

Science.gov (United States)

Laible, Philip D; Hanson, Deborah K

2013-06-04

The invention provides an in vitro method for producing proteins, membrane proteins, membrane-associated proteins, and soluble proteins that interact with membrane-associated proteins for assembly into an oligomeric complex or that require association with a membrane for proper folding. The method comprises, supplying intracytoplasmic membranes from organisms; modifying protein composition of intracytoplasmic membranes from organism by modifying DNA to delete genes encoding functions of the organism not associated with the formation of the intracytoplasmic membranes; generating appropriate DNA or RNA templates that encode the target protein; and mixing the intracytoplasmic membranes with the template and a transcription/translation-competent cellular extract to cause simultaneous production of the membrane proteins and encapsulation of the membrane proteins within the intracytoplasmic membranes.

Can the amount of digestible undegraded protein offered to ewes in late pregnancy affect the periparturient change in resistance to gastrointestinal nematodes?

Science.gov (United States)

Sebastiano, Rocco S; Sweeney, Torres; Keady, Timothy W J; Hanrahan, James P; Good, Barbara

2017-02-15

Ewes experience a temporary decline in resistance to gastrointestinal nematodes (GIN) during the periparturient period, characterised by a rise in faecal egg count (FEC) that represents a major source of pasture contamination for naïve progeny. The aim of this study was to assess the effect of level of supplementation with digestible undegraded protein (DUP) during the last 6 weeks of pregnancy on periparturient FEC and the performance of ewes with a naturally acquired parasite infection. Eighty-five Belclare and Belclare x Scottish Blackface twin/triplet-bearing ewes were allocated to 1 of 4 dietary groups representing the combination of 2 concentrates (DUP concentration 29 and 94g/kg dry matter) with 2 levels of concentrate during the final 6 weeks of gestation (18 and 30kg in total for ewes with twins; 24 and 35kg for ewes with triplets). All ewes were housed during the pre-partum feeding period and offered grass silage ad libitum; food intake was recorded daily. The intake of DUP varied from 26 to 72g/d among treatments and was reflected in variation of 0.76 to 1.20 in metabolizable protein supply as a proportion of requirements. After lambing, ewes and lambs grazed on permanent sheep pasture, without concentrate supplementation, until weaning (14 weeks post lambing). The variables studied, from week 6 pre-lambing up to week 10 post-lambing, included: FEC, serum pepsinogen concentration, body weight (BW) and body condition score (BCS). The effect of week (relative to lambing date) on FEC was highly significant (P0.05) at any stage either pre- or post-partum. Pepsinogen concentration also varied with time but was not influenced by dietary treatment (P>0.05). The changes in BW and BCS from 6 weeks before lambing to weaning were not affected by the concentration of DUP in the supplement but ewes on treatments involving the higher level of supplementation lost less BW and BCS (Pewes with a naturally acquired GIN infection. Copyright © 2017 Elsevier B.V. All

Metodologias para determinação da digestibilidade de dietas contendo fontes proteicas vegetal ou animal em cães Methodology for determination of digestibility of diets containing vegetable or animal protein sources in dogs

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Carolina Pedro Zanatta

2013-04-01

Full Text Available Objetivou-se avaliar diferentes metodologias de determinação da digestibilidade em cães, alimentados com duas dietas contendo fontes proteicas animal (farinha de vísceras de aves - FVA e vegetal (farelo de soja - FS. As metodologias avaliadas foram: colheita total de fezes (CTF e os indicadores cinza insolúvel em ácido (CIA, fibra em detergente ácido (FDA e fibra bruta (FB. Foram utilizados 8 cães adultos, em delineamento Cross over, em parcela subdividida no tempo (parcela: fontes proteicas; e subparcela: metodologias de digestibilidade. O período experimental foi constituído por cinco dias de adaptação, com cinco dias de colheita total de fezes. A dieta contendo FS apresentou maior CDA da PB, enquanto a dieta contendo FVA apresentou maior CDA dos demais nutrientes e energia metabolizável (EM. Os CDA e EM determinados pela CTF e pelos indicadores não diferiram entre si, podendo ser determinados pelos indicadores FB, FDA e CIA, independentemente da fonte proteica da dieta.The objective was to evaluate different methods of measuring digestibility in dogs fed two diets containing animal (poultry by products - PBP and vegetable (soybean meal - SBM protein sources. The methods evaluated were: total fecal collection (TFC and indicators: acid insoluble ash (AIA, acid detergent fiber (ADF and crude fiber (CF. Eight dogs were distributed in Cross Over in split plots (plot: sources of protein; subplot: methods for digestibility, fed by five days of adaptation and five days of total fecal collection. The diet containing SBM had a higher ADC of CP, while the diet containing POM showed higher ADC of all nutrients and metabolizable energy (ME. The ADC and ME determined by the TFC and the indicators did not differ. Thus, the ADC of diets in dogs can be determined by TFC and CF, ADF and AIA indicators, regardless of source of dietary protein.

Grain subproteome responses to nitrogen and sulfur supply in diploid wheat Triticum monococcum ssp. monococcum.

Science.gov (United States)

Bonnot, Titouan; Bancel, Emmanuelle; Alvarez, David; Davanture, Marlène; Boudet, Julie; Pailloux, Marie; Zivy, Michel; Ravel, Catherine; Martre, Pierre

2017-09-01

Wheat grain storage proteins (GSPs) make up most of the protein content of grain and determine flour end-use value. The synthesis and accumulation of GSPs depend highly on nitrogen (N) and sulfur (S) availability and it is important to understand the underlying control mechanisms. Here we studied how the einkorn (Triticum monococcum ssp. monococcum) grain proteome responds to different amounts of N and S supply during grain development. GSP composition at grain maturity was clearly impacted by nutrition treatments, due to early changes in the rate of GSP accumulation during grain filling. Large-scale analysis of the nuclear and albumin-globulin subproteomes during this key developmental phase revealed that the abundance of 203 proteins was significantly modified by the nutrition treatments. Our results showed that the grain proteome was highly affected by perturbation in the N:S balance. S supply strongly increased the rate of accumulation of S-rich α/β-gliadin and γ-gliadin, and the abundance of several other proteins involved in glutathione metabolism. Post-anthesis N supply resulted in the activation of amino acid metabolism at the expense of carbohydrate metabolism and the activation of transport processes including nucleocytoplasmic transit. Protein accumulation networks were analyzed. Several central actors in the response were identified whose variation in abundance was related to variation in the amounts of many other proteins and are thus potentially important for GSP accumulation. This detailed analysis of grain subproteomes provides information on how wheat GSP composition can possibly be controlled in low-level fertilization condition. © 2017 The Authors The Plant Journal © 2017 John Wiley & Sons Ltd.

Effect of replacing groundnut cake with urea fermented brewer's ...

African Journals Online (AJOL)

The effect o replacing groundnut cake with urea fermented brewer's dried grains at 0 25 50, 75 and 100 % graded levels in broiler chick starter diets was investigated. Five dietary treatments were formulated to be isonitrogenous and isocaloric to provide 23 % crude protein and 2900 kcal/kg metabolizable energy.

Protein-energy supplementation for lambs: feed intake, ingestive behavior, rumen parameters and nutrient digestibility

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Pâmila Carolini Gonçalves da Silva

2017-08-01

Full Text Available The study evaluated the effects of dietary protein-energy supplementation on feed intake, ingestive behavior, rumen parameters and nutrient digestibility in lambs. Four castrated lambs with 31.9 kg mean body weight and fistulated rumen were tested. distributed into latin square design (4x4, four treatments were tested over four periods of time: no supplementation (control or with supplementation at 8, 16 and 24 g kg-1 body weight. The supplement (soybean meal, soybean hulls, ground corn and minerals was provided with roughage (Tifton Bermudagrass, Cynodon spp., hay, which was offered ad libitum once a day, at 8h00. In treatments receiving 0 (control, 8, 16 and 24 g kg-1 supplementation, dry matter intake was 685.26, 742.86, 842.51 and 1013.33 g day-1, crude protein intake was 80.18, 95.98, 118.64, 150.14 g day-1 and metabolizable energy intake 1.55, 1.91, 2.31 and 2.98 g day-1, respectively. Treatments receiving the highest supplementation levels spent less time with rumination and feeding and rested for longer (P < 0.05. Protein-energy supplementation level did not affect rumen parameters. Average rumen pH was 6.3 and rumen ammonia nitrogen 165 mg dL-1; both were affected by sampling time. Supplementation levels until 24 g kg-1 BW improves feed intake and nutrient digestibility linearly and changes ingestive behavior, lowering rumination time without affecting rumen parameters.

Starch digestibility and apparent metabolizable energy of western Canadian wheat market classes in broiler chickens.

Science.gov (United States)

Karunaratne, N D; Abbott, D A; Hucl, P J; Chibbar, R N; Pozniak, C J; Classen, H L

2018-05-16

Wheat is the primary grain fed to poultry in western Canada, but its nutritional quality, including the nature of its starch digestibility, may be affected by wheat market class. The objectives of this study were to determine the rate and extent of starch digestibility of wheat market classes in broiler chickens, and to determine the relationship between starch digestibility and wheat apparent metabolizable energy (AME). In vitro starch digestion was assessed using gastric and small intestinal phases mimicking the chicken digestive tract, while in vivo evaluation used 468 male broiler chickens randomly assigned to dietary treatments from 0 to 21 d of age. The study evaluated 2 wheat cultivars from each of 6 western Canadian wheat classes: Canadian Prairie Spring (CPS), Canadian Western Amber Durum (CWAD), CW General Purpose (CWGP), CW Hard White Spring (CWHWS), CW Red Spring (CWRS), and CW Soft White Spring (CWSWS). All samples were analyzed for relevant grain characteristics. Data were analyzed as a randomized complete block design and cultivars were nested within market class. Pearson correlation was used to determine relationships between measured characteristics. Significance level was P ≤ 0.05. The starch digestibility range and wheat class rankings were: proximal jejunum - 23.7 to 50.6% (CWHWSc, CPSbc, CWSWSbc, CWRSab, CWGPa, CWADa); distal jejunum - 63.5 to 76.4% (CWHWSc, CPSbc, CWSWSbc, CWRSab, CWGPa, CWADa); proximal ileum - 88.7 to 96.9% (CWSWSc, CPSbc, CWHWSbc, CWRSb, CWGPb, CWADa); distal ileum - 94.4 to 98.5% (CWSWSb, CWHWSb, CPSb, CWRSab, CWGPab, CWADa); excreta - 98.4 to 99.3% (CPSb, CWRSb, CWHWSb, CWSWSab, CWGPab, CWADa). Wheat class affected wheat AMEn with levels ranging from 3,203 to 3,411 kcal/kg at 90% DM (CWRSc, CWSWSc, CPSb, CWGPb, CWADa, CWHWSa). Significant and moderately strong positive correlations were observed between in vitro and in vivo starch digestibility, but no correlations were found between AME and starch digestibility. In

Supply Chain Connectivity: Enhancing Participation in the Global Supply Chain

OpenAIRE

Patalinghug, Epictetus E.

2015-01-01

Supply chain connectivity is vital for the efficient flow of trade among APEC economies. This paper reviews the literature and supply chain management, describes the barriers to enhancing participation in global supply chain, analyzes the various measures of supply chain performance, and suggests steps for the Philippines to fully reap the benefits of the global value chain.

Effect of dietary energy and protein content on growth and carcass traits of Pekin ducks.

Science.gov (United States)

Zeng, Q F; Cherry, P; Doster, A; Murdoch, R; Adeola, O; Applegate, T J

2015-03-01

A study was conducted to determine the influence of dietary energy and protein concentrations on growth performance and carcass traits of Pekin ducks from 15 to 35 d of age. In experiment 1, 14-d-old ducks were randomly assigned to 3 dietary metabolizable energy (11.8, 12.8, and 13.8 MJ/kg) and 3 crude protein concentrations (15, 17, and 19%) in a 3×3 factorial arrangement (6 replicate pens; 66 ducks/pen). Carcass characteristics were evaluated on d 28, 32, and 35. In Experiment 2, 15-d-old ducks (6 replicate cages; 6 ducks/cage) were randomly allotted to the 9 diets that were remixed with 0.5% chromic oxide. Excreta were collected from d 17 to 19, and ileal digesta was collected on d 19 to determine AMEn and amino acid digestibility. In Experiment 1, there were interactions (Pducks were fed a high dietary AMEn (13.75 MJ/kg) and high CP (19%, 1.21% SID Lys). These results provide a framework for subsequent modeling of amino acid and energy inputs and the corresponding outputs of growth performance and carcass components. © The Author 2015. Published by Oxford University Press on behalf of Poultry Science Association.

Alignment of global supply networks based on strategic groups of supply chains

Directory of Open Access Journals (Sweden)

Nikos G. Moraitakis

2017-09-01

Full Text Available Background: From a supply chain perspective, often big differences exist between global raw material suppliers’ approaches to supply their respective local markets. The progressing complexity of large centrally managed global supply networks and their often-unknown upstream ramifications increase the likelihood of undetected bottlenecks and inefficiencies. It is therefore necessary to develop an approach to strategically master the upstream complexity of such networks from a holistic supply chain perspective in order to align regional competitive priorities and supply chain structures. The objective of this research is hence to develop an approach for the supply-chain-based alignment of complex global supply networks. Method: We review existing literature from the fields of supply chain and network management, strategic sourcing, and strategic management. Based on the literature review and theoretical and practical considerations we deduce a conceptual approach to consider upstream supply chain structures in supply network alignment initiatives. Results: On the basis of these considerations and current empirical literature we transfer strategic group theory to the supply network management context. The proposed approach introduces strategic groups of supply chains as a segmentation criterion for complex global supply networks which enables the network-wide alignment of competitive priorities. Conclusion: Supply-chain-based segmentation of global supply network structures can effectively reduce the complexity, firms face when aiming to strategically align their supply chains on a holistic level. The results of this research are applicable for certain types of global supply networks and can be used for network alignment and strategy development. The approach can furthermore generate insights useable for negotiation support with suppliers.

Avaliação nutricional e energética do farelo de girassol para aves Nutritional and energetic evaluation of sunflower meal in broiler diets

Directory of Open Access Journals (Sweden)

F.C. Tavernari

2010-02-01

Full Text Available Foram realizados dois ensaios de metabolismo a fim de determinar a energia metabolizável aparente (EMA, por meio do método de coleta total de excretas com frangos, e a energia metabolizável verdadeira (EMV e a digestibilidade verdadeira dos aminoácidos do farelo de girassol, por meio do método de alimentação forçada com galos cecectomizados. No primeiro ensaio, foi utilizado o delineamento experimental inteiramente ao acaso com 80 frangos Cobb, distribuídos em dois tratamentos, ração referência (RR e RR mais 20% de inclusão de farelo de girassol e oito repetições e cinco aves por unidade experimental. No segundo ensaio, foi utilizado o delineamento experimental inteiramente ao acaso com 14 galos Leghorn, distribuídos em dois tratamentos, farelo de girassol e jejum, sete repetições e um galo por unidade experimental. O farelo de girassol apresentou 90,0% de matéria seca, 28,1% de proteína bruta, 4.42kcal/kg de energia bruta, 22,4% de fibra bruta, 2,9% de extrato etéreo, 0,8% de fósforo e 0,3% de cálcio. A EMV, a EMV corrigida, a EMA e a EMA corrigida determinadas foram 3.013; 2.200; 2.141 e 1.983kcal/kg, respectivamente. A lisina foi o aminoácido essencial que apresentou a menor digestibilidade e a arginina, a maior.Two experiments were carried out to determine apparent metabolizable energy (AME, by the method of total excreta collection using broilers; and true metabolizable energy (TME and true amino acid digestibility of sunflower meal (SFM, by the method of forced feeding using cecectomized roosters. In the first experiment, a completely randomized experimental design, with two treatments (reference diet (RD and RD plus 20% SFM inclusion with eight replicates of five birds each, was applied. In the second experiment, a completely randomized experimental design, with two treatments (SFM vs. fasting with seven replicates of one rooster each, was used. Sunflower meal presented 90,0% dry matter, 28.1% crude protein, 4

Nutritive value of Tanzania grass for dairy cows under rotational grazing

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Alberto Magno Fernandes

2014-08-01

Full Text Available A nutritional analysis of Tanzania grass (Megathyrsus maximus Jacquin cv. Tanzânia was conducted. Pasture was managed in a rotational grazing system with a 30-day resting period, three days of paddock occupation and two grazing cycles. Ten Holstein × Zebu crossbred cows were kept within a 2-ha area divided into 11 paddocks ha-1. Cows were fed 2 kg of corn meal daily and performance was evaluated by weighing the animals every 14 days and by recording milk production twice a day. Nutritional composition of the Tanzania grass was determined from forage (extrusa samples collected by esophageal fistulae from two animals. The nutritive value of Tanzania grass was estimated according to a modification of the CNCPS evaluation model. Tanzania grass supplemented with 2 kg of corn meal supplied 33.2% more net energy for lactation than required by the animals to produce 13.7 kg of milk day-1. Nevertheless, the amount of metabolizable protein met the daily protein requirement of the animals. Although the model used in the study requires adjustments, Tanzania grass has the potential to produce milk in a rotational grazing system.

Water supply

International Nuclear Information System (INIS)

Peterson, F.L.

1986-01-01

Options and methodologies for the development of fresh water supplies on Bikini Atoll are much the same as those practiced in the rest of the Marshall Islands and for that matter, most atolls in the central Pacific Ocean Basin. That is, rainfall distribution on Bikini produces a distinct wet season, lasting from about May through November, with the remaining months being generally dry. As a result, fresh water from surface catchments tends to be plentiful during the wet season? but is usually scarce during the dry months, and alternative sources such as groundwater must be utilized during this time. On Bikini the problems of fresh water supply are somewhat more difficult than for most Marshall Island atolls because rainfall is only about half the Marshall Island's average. Tus water supply is a critical factor limiting the carrying capacity of Bikini Atoll. To address this problem BARC has undertaken a study of the Bikini Atoll water supply. Te primary objectives of this work are to determine: (1) alternatives available for fresh water supply, 2 the amounts, location and quality of available supplies and 3 optimal development methods. The study planned for one's year duration, has been underway only since the summer of 1985 and is thus not yet fully completed. However, work done to date, which is presented in this report of preliminary findings, provides a reasonably accurate picture of Bikini's fresh water supplies and the various options available for their development. The work remaining to be completed will mainly add refinements to the water supply picture presented in the sections to follow

Quantifying food waste in Hawaii's food supply chain.

Science.gov (United States)

Loke, Matthew K; Leung, PingSun

2015-12-01

Food waste highlights a considerable loss of resources invested in the food supply chain. While it receives a lot of attention in the global context, the assessment of food waste is deficient at the sub-national level, owing primarily to an absence of quality data. This article serves to explore that gap and aims to quantify the edible weight, economic value, and calorie equivalent of food waste in Hawaii. The estimates are based on available food supply data for Hawaii and the US Department of Agriculture's (USDA's) loss-adjusted food availability data for defined food groups at three stages of the food supply chain. At its highest aggregated level, we estimate Hawaii's food waste generation at 237,122 t or 26% of available food supply in 2010. This is equivalent to food waste of 161.5 kg per person, per annum. Additionally, this food waste is valued at US$1.025 billion annually or the equivalent of 502.6 billion calories. It is further evident that the occurrence of food waste by all three measures is highest at the consumer stage, followed by the distribution and retail stage, and is lowest at the post-harvest and packing stage. The findings suggest that any meaningful intervention to reduce food waste in Hawaii should target the consumer, and distribution and retail stages of the food supply chain. Interventions at the consumer stage should focus on the two protein groups, as well as fresh fruits and fresh vegetables. © The Author(s) 2015.

Short communication: Intestinal digestibility of amino acids in fluid- and particle-associated rumen bacteria determined using a precision-fed cecectomized rooster bioassay.

Science.gov (United States)

Fonseca, A C; Fredin, S M; Ferraretto, L F; Parsons, C M; Utterback, P L; Shaver, R D

2014-01-01

Microbial protein represents the majority of metabolizable protein absorbed by ruminant animals. Enhanced understanding of the AA digestibility of rumen microbes will improve estimates of metabolizable protein. The objective of this experiment was to determine the digestibility of AA in fluid- (FAB) and particle-associated bacteria (PAB) using the precision-fed cecectomized rooster bioassay. Bacteria were isolated from 4 ruminally cannulated lactating Holstein cows by differential centrifugation, including particle suspension in 0.1% Tween-80 for increased removal of PAB from ruminal digesta. Samples of FAB and PAB were fed to 9 cecectomized roosters to determine standardized digestibility of AA. Total AA digestibility was 76.8 and 75.5% for FAB and PAB, respectively, but did not differ. Differences existed in AA digestibilities within bacterial type when compared with the mean essential AA digestibility value. Compared with previous literature estimates of AA digestibility in microbes (mean = 76%; range = 57-87%) and relative to National Research Council estimates of total AA from rumen bacteria (80%), the precision-fed cecectomized rooster assay is an acceptable in vivo model to determine AA digestibility of rumen bacteria. Copyright © 2014 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

What Can Healthcare Supply Chains Learn from Consumer-Product Supply Chains?

OpenAIRE

Schwarz, Leroy B.

2008-01-01

A Framework for Thinking About Supply-Chain Management: “The IDIB Portfolio” (Information, Decision-making, Implementation, Buffer system) Describe Supply-Chains for Consumer Products Before “Wal-Mart” Describe Supply-Chains for Consumer Products After “Wal-Mart” Describe Stylized Supply Chain for Healthcare Products

The role of supply chain collaboration in supply chain risk mitigation

OpenAIRE

Chen, Jie

2017-01-01

In the last two decades, supply chain operations have changed drastically. Globalization of the market, shortened product life cycle, global outsourcing and offshoring, and increasing complexity of the supply base has resulted in modern supply chains becoming more vulnerable than ever. There are also more frequent natural or man-made disasters which disrupt the supply chain operations. All these have led to higher exposure of risks of supply chains and the failure to manage the...

Effect of dietary protein sources on production performance, egg quality, and plasma parameters of laying hens

Directory of Open Access Journals (Sweden)

Xiaocui Wang

2017-03-01

Full Text Available Objective This study was conducted to evaluate the effects of dietary protein sources (soybean meal, SBM; low-gossypol cottonseed meal, LCSM; double-zero rapeseed meal, DRM on laying performance, egg quality, and plasma parameters of laying hens. Methods A total of 432 32-wk-old laying hens were randomly divided into 6 treatments with 6 replicates of 12 birds each. The birds were fed diets containing SBM, LCSM100, or DRM100 individually or in combination with an equal amount of crude protein (CP (LCSM50, DRM50, and LCSM50-DRM50. The experimental diets, which were isocaloric (metabolizable energy, 11.11 MJ/kg and isonitrogenous (CP, 16.5%, had similar digestible amino acid profile. The feeding trial lasted 12 weeks. Results The daily egg mass was decreased in the LCSM100 and LCSM50-DRM50 groups (p0.05 and showed increased yolk color at the end of the trial (p0.05. Conclusion Together, our results suggest that the LCSM100 or DRM100 diets may produce the adverse effects on laying performance and egg quality after feeding for 8 more weeks. The 100.0 g/kg LCSM diet or the148.7 g/kg DRM diet has no adverse effects on laying performance and egg quality.

Design of Supply Chain Networks with Supply Disruptions using Genetic Algorithm

OpenAIRE

Taha, Raghda; Abdallah, Khaled; Sadek, Yomma; El-Kharbotly, Amin; Afia, Nahid

2014-01-01

The design of supply chain networks subject to disruptions is tackled. A genetic algorithm with the objective of minimizing the design cost and regret cost is developed to achieve a reliable supply chain network. The improvement of supply chain network reliability is measured against the supply chain cost.

Digestibilidade de rações e valor de energia metabolizável da farinha das folhas da mandioca e do feno do terço superior da rama de mandioca com e sem tratamento alcoólico para codornas

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Luiz Carlos Machado

2015-07-01

Full Text Available Com a presente pesquisa, objetivou-se estudar a digestibilidade da energia em rações para codornas e determinar a energia metabolizável da farinha das folhas de mandioca (FFM e do feno do terço superior da rama da mandioca (FTSRM, com e sem tratamento alcoólico. Foram utilizadas 224 codornas em postura (Coturnix coturnix Temminck & Schlegel, 1849, distribuídas em quatro tratamentos com quatro repetições cada, utilizando 14 aves em cada parcela experimental, sendo uma ração-referência e três em que o alimento-teste substituiu essa ração em 17,2%. Para tratamento alcoólico do FTSRM, foi utilizada uma mistura 50% v/v de álcool etílico hidratado com água, na qual foram submersos 1,5 kg do FTSRM, previamente moído, em 3 imersões consecutivas. Foi observado que a inclusão dos ingredientes fibrosos piorou a digestibilidade da energia das rações (P<0,05 em razão do maior nível de fibra dessas rações. A FFM e o FTSRM sem tratamento e o tratado com solução alcoólica apresentaram, respectivamente, 1497,61, 1539,61 e 1909,57 kcal EM/kg MS, havendo aumento considerável na energia metabolizável a partir do tratamento da rama com solução alcóolica. São necessárias novas pesquisas para maior elucidação do efeito do tratamento alcoólico sobre a melhoria do valor nutricional de ingredientes fibrosos.

Protein Molecular Structures, Protein SubFractions, and Protein Availability Affected by Heat Processing: A Review

International Nuclear Information System (INIS)

Yu, P.

2007-01-01

The utilization and availability of protein depended on the types of protein and their specific susceptibility to enzymatic hydrolysis (inhibitory activities) in the gastrointestine and was highly associated with protein molecular structures. Studying internal protein structure and protein subfraction profiles leaded to an understanding of the components that make up a whole protein. An understanding of the molecular structure of the whole protein was often vital to understanding its digestive behavior and nutritive value in animals. In this review, recently obtained information on protein molecular structural effects of heat processing was reviewed, in relation to protein characteristics affecting digestive behavior and nutrient utilization and availability. The emphasis of this review was on (1) using the newly advanced synchrotron technology (S-FTIR) as a novel approach to reveal protein molecular chemistry affected by heat processing within intact plant tissues; (2) revealing the effects of heat processing on the profile changes of protein subfractions associated with digestive behaviors and kinetics manipulated by heat processing; (3) prediction of the changes of protein availability and supply after heat processing, using the advanced DVE/OEB and NRC-2001 models, and (4) obtaining information on optimal processing conditions of protein as intestinal protein source to achieve target values for potential high net absorbable protein in the small intestine. The information described in this article may give better insight in the mechanisms involved and the intrinsic protein molecular structural changes occurring upon processing.

Performance And Economic Analysis Of Egg Production Of Laying ...

African Journals Online (AJOL)

The effect of replacing groundnut cake (GNC) with urea-treated and fermented brewer\\'s dried grains at 0, 25, 50, 75 and 100% graded levels in pullet layers diets was investigated. Five dietary treatments were formulated to be isonitrogenous and isocaloric to provide 17% crude protein and 2600kcal/kg metabolizable ...

Diferentes niveles de energía metabolizable y aminoácidos azufrados en dietas para gallinas Bovans blancas

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María de los Ángeles Tepox Pérez

2012-01-01

Full Text Available Con el objeto de evaluar el comportamiento productivo de la gallina Bovans blanca de primer ciclo alimentadas con dietas con niveles diferentes de energía metabolizable (EM y de metionina+cistina digestible (AAD, para lograr disminuir el porcentaje de huevo pequeño (<42 g, al inicio de la producción se utilizaron 384 gallinas de 19 semanas de edad. Se usó un diseño completamente al azar, en un arreglo factorial de 4 X 2, donde el primer factor fueron los niveles de EM (2700, 2800, 2900, 3000 Kcal/kg y el segundo factor fue la inclusión de diferentes porcentajes de AAD (0.45, 0.61. Cada tratamiento, contó con cuatro repeticiones de 12 gallinas cada uno. Durante ocho semanas se llevaron registros semanales, del porcentaje de postura, peso promedio del huevo, consumo de alimento; masa de huevo/ave/día y conversión alimenticia; además, se clasificó el huevo de acuerdo al peso. Los resultados obtenidos, no mostraron respuesta a los factores de estudio ni a la interacción entre nivel de EM y AAD, para ninguna de las variables productivas. Se encontró un efecto sobre el consumo de alimento del nivel de energía y aminoácidos azufrados (P<0.05. Se disminuyó el porcentaje de huevo pequeño en los niveles más altos de EM de 2900 y 3000 Kcal/Kg (29.6 y 30.4 % respectivamente. Se incrementó (P<0.05 el porcentaje de huevo grande en 3 % al usar dietas con el nivel de AAD de 0.61 %.

A model for evaluating beef cattle rations considering effects of ruminal fiber mass

OpenAIRE

Henrique,Douglas Sampaio; Lana,Rogério de Paula; Vieira,Ricardo Augusto Mendonça; Fontes,Carlos Augusto de Alencar; Botelho,Mosar Faria

2011-01-01

A mathematical model based on Cornell Net Carbohydrate and Protein System (CNCPS) was developed and adapted in order to evaluate beef cattle rations at tropical climate conditions. The presented system differs from CNCPS in the modeling of insoluble particles' digestion and passage kinetics, which enabled the estimation of fiber mass in rumen and its effects on animal performance. The equations used to estimate metabolizable protein and net energy requirements for gain, net energy requirement...

Contract Coordination in Dual Sourcing Supply Chain under Supply Disruption Risk

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Tong Shu

2015-01-01

Full Text Available This paper explores a coordination model for a three-echelon supply chain including two different manufacturers, one distributer and one retailer via the combined option and back contracts. And one manufacturer provides the high wholesale price with low supply disruption risk and the other is completely the opposite. This differs from the previous supply chain coordination model. Firstly, supply disruption is added to the three-echelon supply chain. Secondly, considering the coordination of the supply chain, we deploy the combined option and back contracts which are seldom used in the previous study. Furthermore, it is interesting that supply disruption risk and buyback factor do not affect the distributor’s order quantity from the manufacturer who has low product price and unreliable operating ability, while the order quantity increases with the rise of option premium and option strike price. The distributor’s order quantity from the manufacturer, which has high product price and reliable operating ability, increases with the rise of supply disruption risk but decreases when the buyback factor, option premium, and option strike price decrease.

Simultaneous effect of nitrate (NO3- concentration, carbon dioxide (CO2 supply and nitrogen limitation on biomass, lipids, carbohydrates and proteins accumulation in Nannochloropsis oculata

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Aarón Millán-Oropeza

2015-03-01

Full Text Available Biodiesel from microalgae is a promising technology. Nutrient limitation and the addition of CO2 are two strategies to increase lipid content in microalgae. There are two different types of nitrogen limitation, progressive and abrupt limitation. In this work, the simultaneous effect of initial nitrate concentration, addition of CO2, and nitrogen limitation on biomass, lipid, protein and carbohydrates accumulation were analyzed. An experimental design was established in which initial nitrogen concentration, culture time and CO2 aeration as independent numerical variables with three levels were considered. Nitrogen limitation was taken into account as a categorical independent variable. For the experimental design, all the experiments were performed with progressive nitrogen limitation. The dependent response variables were biomass, lipid production, carbohydrates and proteins. Subsequently, comparison of both types of limitation i.e. progressive and abrupt limitation, was performed. Nitrogen limitation in a progressive mode exerted a greater effect on lipid accumulation. Culture time, nitrogen limitation and the interaction of initial nitrate concentration with nitrogen limitation had higher influences on lipids and biomass production. The highest lipid production and productivity were at 582 mgL-1 (49.7 % lipid, dry weight basis and 41.5 mgL-1d-1, respectively; under the following conditions: 250 mgL-1 of initial nitrate concentration, CO2 supply of 4% (v/v, 12 d of culturing and 2 d in state of nitrogen starvation induced by progressive limitation. This work presents a novel way to perform simultaneous analysis of the effect of the initial concentration of nitrate, nitrogen limitation, and CO2 supply on growth and lipid production of Nannochloropsis oculata, with the aim to produce potential biofuels feedstock.

Mitochondrial protein acetylation mediates nutrient sensing of mitochondrial protein synthesis and mitonuclear protein balance.

Science.gov (United States)

Di Domenico, Antonella; Hofer, Annette; Tundo, Federica; Wenz, Tina

2014-11-01

Changes in nutrient supply require global metabolic reprogramming to optimize the utilization of the nutrients. Mitochondria as a central component of the cellular metabolism play a key role in this adaptive process. Since mitochondria harbor their own genome, which encodes essential enzymes, mitochondrial protein synthesis is a determinant of metabolic adaptation. While regulation of cytoplasmic protein synthesis in response to metabolic challenges has been studied in great detail, mechanisms which adapt mitochondrial translation in response to metabolic challenges remain elusive. Our results suggest that the mitochondrial acetylation status controlled by Sirt3 and its proposed opponent GCN5L1 is an important regulator of the metabolic adaptation of mitochondrial translation. Moreover, both proteins modulate regulators of cytoplasmic protein synthesis as well as the mitonuclear protein balance making Sirt3 and GCN5L1 key players in synchronizing mitochondrial and cytoplasmic translation. Our results thereby highlight regulation of mitochondrial translation as a novel component in the cellular nutrient sensing scheme and identify mitochondrial acetylation as a new regulatory principle for the metabolic competence of mitochondrial protein synthesis. © 2014 International Union of Biochemistry and Molecular Biology.

Supply Chain Management og Supply Chain costing

DEFF Research Database (Denmark)

Nielsen, Steen; Mortensen, Ole

2002-01-01

Formålet med denne artikel er at belyse de muligheder som ligger i at integrere virksomhedens økonomiske styring med begrebet Supply Chain Management (SCM). Dette søges belyst ved først at beskrive den teoretiske ramme, hvori SCM indgår. Herefter analyseres begrebet Supply Chain Costing (SCC) som...... Århus. Et resultat er, at via begrebet Supply Chain Costing skabes der mulighed for at måle logistikkædens aktiviteter i kr./øre. Anvendelsen af denne information har også strategisk betydning for at kunne vælge kunde og leverandør. Ved hjælp af integrationen skabes der også helt nye mulighed...

Digestibilidade do extrato de leveduras em frangos de corte Yeast extract digestibility for broilers

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Vanessa Karla Silva

2009-10-01

Full Text Available O objetivo neste trabalho foi determinar a composição química e de energia metabolizável e os coeficientes de digestibilidade da matéria seca, proteína bruta e dos aminoácidos contidos no extrato de leveduras fornecido para frangos de corte. Dois ensaios de metabolismo foram conduzidos: no primeiro ensaio, foram utilizados 200 frangos de corte machos Cobb-500® com 14 dias de idade alojados em baterias metálicas, distribuídos em delineamento inteiramente casualizado em grupos de 10 aves por unidade experimental. Utilizou-se o método de coleta total para determinar a energia metabolizável aparente (EMA e aparente corrigida pelo balanço de nitrogênio (EMAn e os coeficientes de digestibilidade aparente da matéria seca e da proteína bruta. No segundo ensaio, foi utilizado o método da alimentação forçada em oito galos cecectomizados para determinação do coeficiente de digestibilidade dos aminoácidos. O delineamento experimental foi em blocos casualizados repetidos no tempo, com um grupo de cinco aves recebendo o extrato de leveduras e outro com três aves mantidas em jejum para determinação das perdas endógenas de aminoácidos. Para avaliação da composição química do ingrediente, foram determinados os teores de bruta (PB, matéria seca (MS, energia bruta (EB e aminoácidos. O extrato de leveduras contém em média 92,49% de MS, 48,07% de PB, 4.883 kcal de EB/kg e 2.073 kcal de EMAn/kg e coeficientes de digestibilidade de 65,79% da matéria seca, 65,47% da proteína bruta e 99,42% dos aminoácidos em frangos de corte. Os aminoácidos em maior proporção no extrato de leveduras são ácido glutâmico, leucina, ácido aspártico, alanina, prolina, lisina, valina, serina, isoleucina, glicina e treonina.The objective of this study was to evaluate the chemical composition, metabolizable energy, the digestibility coefficients of dry matter, crude protein and the amino acids contained in yeast extract supplied to broiler

Estimation of rumen microbial protein production from purine derivatives in urine. A laboratory manual for the FAO/IAEA co-ordinated research programme on development, standardization and validation of nuclear based technologies for measuring microbial protein supply in ruminant livestock for improving productivity

International Nuclear Information System (INIS)

1997-05-01

This laboratory manual contains the methodologies used in the standardization and validation of the urine purine derivative technique for estimating microbial protein supply to the rumen. It includes descriptions of methods that involve both radioactive and stable isotopes as well as non isotopic techniques such as chemical assays, since it has been recognised that while isotopic trace techniques provide a powerful tool for nutrition research they can not and should not be used in isolation. Refs, figs, tabs

Other Sources of Animal Protein in Ogun State, Nigeria | Taiwo ...

African Journals Online (AJOL)

Inadequate animal protein intake is widely orchestrated among Nigerians especially Ogun State indigenes. This led to investigating other sources of animal protein in the rural and suburban areas of the state that could bridge inadequate supply from the conventional sources of animal protein. Structured questionnaires ...

Structural Make-up, Biopolymer Conformation, and Biodegradation Characteristics of Newly Developed Super Genotype of Oats (CDC SO-I vs. Conventional Varieties): Novel Approach

International Nuclear Information System (INIS)

Damiran, D.; Yu, P.

2010-01-01

Recently, a new 'super' genotype of oats (CDC SO-I or SO-I) has been developed. The objectives of this study were to determine structural makeup (features) of oat grain in endosperm and pericarp regions and to reveal and identify differences in protein amide I and II and carbohydrate structural makeup (conformation) between SO-I and two conventional oats (CDC Dancer and Derby) grown in western Canada in 2006, using advanced synchrotron radiation based Fourier transform infrared microspectroscopy (SRFTIRM). The SRFTIRM experiments were conducted at National Synchrotron Light Sources, Brookhaven National Laboratory (NSLS, BNL, U.S. Department of Energy). From the results, it was observed that comparison between the new genotype oats and conventional oats showed (1) differences in basic chemical and protein subfraction profiles and energy values with the new SO-I oats containing lower lignin (21 g/kg of DM) and higher soluble crude protein (530 g/kg CP), crude fat (59 g/kg of DM), and energy values (TDN, 820 g/kg of DM; NE L3x , 7.8 MJ/kg of DM); (2) significant differences in rumen biodegradation kinetics of dry matter, starch, and protein with the new SO-I oats containing lower EDDM (638 g/kg of DM) and higher EDCP (103 g/kg of DM); (3) significant differences in nutrient supply with highest truly absorbed rumen undegraded protein (ARUP, 23 g/kg of DM) and total metabolizable protein supply (MP, 81 g/kg of DM) from the new SO-I oats; and (4) significant differences in structural makeup in terms of protein amide I in the endosperm region (with amide I peak height from 0.13 to 0.22 IR absorbance unit) and cellulosic compounds to carbohydrate ratio in the pericarp region (ratio from 0.02 to 0.06). The results suggest that with the SRFTIRM technique, the structural makeup differences between the new genotype oats (SO-I) and two conventional oats (Dancer and Derby) could be revealed.

Structural makeup, biopolymer conformation, and biodegradation characteristics of a newly developed super genotype of oats (CDC SO-I versus conventional varieties): a novel approach.

Science.gov (United States)

Damiran, Daalkhaijav; Yu, Peiqiang

2010-02-24

Recently, a new "super" genotype of oats (CDC SO-I or SO-I) has been developed. The objectives of this study were to determine structural makeup (features) of oat grain in endosperm and pericarp regions and to reveal and identify differences in protein amide I and II and carbohydrate structural makeup (conformation) between SO-I and two conventional oats (CDC Dancer and Derby) grown in western Canada in 2006, using advanced synchrotron radiation based Fourier transform infrared microspectroscopy (SRFTIRM). The SRFTIRM experiments were conducted at National Synchrotron Light Sources, Brookhaven National Laboratory (NSLS, BNL, U.S. Department of Energy). From the results, it was observed that comparison between the new genotype oats and conventional oats showed (1) differences in basic chemical and protein subfraction profiles and energy values with the new SO-I oats containing lower lignin (21 g/kg of DM) and higher soluble crude protein (530 g/kg CP), crude fat (59 g/kg of DM), and energy values (TDN, 820 g/kg of DM; NE(L3x), 7.8 MJ/kg of DM); (2) significant differences in rumen biodegradation kinetics of dry matter, starch, and protein with the new SO-I oats containing lower EDDM (638 g/kg of DM) and higher EDCP (103 g/kg of DM); (3) significant differences in nutrient supply with highest truly absorbed rumen undegraded protein (ARUP, 23 g/kg of DM) and total metabolizable protein supply (MP, 81 g/kg of DM) from the new SO-I oats; and (4) significant differences in structural makeup in terms of protein amide I in the endosperm region (with amide I peak height from 0.13 to 0.22 IR absorbance unit) and cellulosic compounds to carbohydrate ratio in the pericarp region (ratio from 0.02 to 0.06). The results suggest that with the SRFTIRM technique, the structural makeup differences between the new genotype oats (SO-I) and two conventional oats (Dancer and Derby) could be revealed.

Refining low protein modular feeds for children on low protein tube feeds with organic acidaemias.

Science.gov (United States)

Daly, A; Evans, S; Ashmore, C; Chahal, S; Santra, S; MacDonald, A

2017-12-01

Children with inherited metabolic disorders (IMD) who are dependent on tube feeding and require a protein restriction are commonly fed by 'modular tube feeds' consisting of several ingredients. A longitudinal, prospective two-phase study, conducted over 18 months assessed the long-term efficacy of a pre-measured protein-free composite feed. This was specifically designed to meet the non-protein nutritional requirements of children (aged over 1 year) with organic acidaemias on low protein enteral feeds and to be used as a supplement with an enteral feeding protein source. All non-protein individual feed ingredients were replaced with one protein-free composite feed supplying fat, carbohydrate, and micronutrients. Thirteen subjects, median age 7.4y (3-15.5y), all nutritionally tube dependent (supplying nutritional intake: ≥ 90%, n = 12; 75%, n = 1), and diagnosed with organic acidaemias (Propionic acidaemia, n = 6; Vitamin B 12 non-responsive methyl malonic acidaemia, n = 4; Isovaleric acidaemia, n = 2; Glutaric aciduria type1, n = 1); were studied. Nutritional intake, biochemistry and anthropometry were monitored at week - 8, 0, 12, 26 and 79. Energy intake remained unchanged, providing 76% of estimated energy requirements. Dietary intakes of vitamins, minerals and essential fatty acids significantly increased from week 0 to week 79, but sodium, potassium, magnesium, decosahexanoic acid and fibre did not meet suggested requirements. Plasma zinc, selenium, haemoglobin and MCV significantly improved, and growth remained satisfactory. Natural protein intake met WHO/FAO/UNU 2007 recommendations. A protein-free composite feed formulated to meet the non-protein nutritional requirements of children aged over 1 year improved nutritional intake, biochemical nutritional status, and simplified enteral tube feeding regimens in children with organic acidaemias.

Whole scrapings of cassava root in diets for broilers from 1 to 21 days of age

Directory of Open Access Journals (Sweden)

Antônio Hosmylton Carvalho Ferreira

2014-09-01

Full Text Available The study was conducted to evaluate the effect of including whole cassava root scrapings (WCS in diets of broilers on performance and the metabolizability of dry matter, crude protein, and gross energy and on nitrogenous balance. Four hundred female and 100 male broilers from Ross strain were used in the performance and metabolism studies, respectively. In both studies, broilers were allotted in completely randomized block design with five treatments and four replicates. The experimental unit was represented for twenty birds per box for performance study and five birds per metabolic cage for metabolism study. The treatments consisted of diets containing 0, 5, 10, 15, and 20% WCS inclusion. Up to 5.1% WCS can be included in the diet of broilers from 1 to 21 without compromising feed conversion and productive efficiency index. Dry matter, crude protein, and gross energy metabolizability and the nitrogen balance of the diets are not influenced by the inclusion of whole cassava root scrapings up to 20% in diets of broilers from 1 to 21 days of age.

Digestibility and physico-chemical characteristics of acid silage meal made of pirarucu waste in diets for commercial laying hens

Directory of Open Access Journals (Sweden)

Oscarina de Souza Batalha

2017-07-01

Full Text Available The objective of this study was to evaluate the effects of acid silage meal made of pirarucu waste in diets for commercial laying hens on apparent digestibility and energy metabolism. Seventy-two Hisex White hens with 71 weeks of age were assigned to a completely randomized with two treatments (control diet and diet with 3% pirarucu waste acid silage with six replicates of six birds each. The ensiled biomass was light brown in color, showing acidified aroma; creamy consistency; 4.38±0.11 pH; 84.16% dry matter; 40.06% crude protein; 26.82% ether extract; 9.31% mineral matter, 65.16 g kg-1 calcium and 22.90 g kg-1 phosphorus. Differences (p > 0.05 were detected in digestibility of crude protein, non-fiber carbohydrates (soluble carbohydrates, etherextract, mineral matter, metabolizable energy and metabolizable energy coefficient. Our results indicate that the acid silage mealmade of pirarucu waste can be included up to 3% in diets for laying hens, showing satisfactory nutrient digestibility and potential to be used as an energy source.

The Use of Supply Chains and Supply Chain Management in the ...

African Journals Online (AJOL)

Dr Peter Schmitz

supply chain management to guide the production of maps. Supply chain management can ... Distribution and logistics. Product flow. Information flow and Money. The Firm. Data from supplier(s) ..... In Global Supply Chains: Developing Skills ...

Blood biochemical parameters, nitrogen balance and gross energy metabolizability in pigs fed with different dietary electrolyte balancesParâmetros bioquímicos sanguíneos, balanço de nitrogênio e metabolizabilidade da energia bruta em suínos alimentados com dietas contendo diferentes balanços eletrolíticos

Directory of Open Access Journals (Sweden)

Luís Daniel Giusti Bruno

2012-08-01

Full Text Available The aim of this study was to evaluate different dietary electrolyte balance (DEB on the blood biochemical parameters, nitrogen balances and crude metabolizable energy of swine in the initial phase. Sixteen barrows were used, averaging 27.95 kg of initial weight, allotted individually in metabolic cages in a randomized blocks design with four treatments (DEB of 160, 208, 257 and 305 mEq/kg and 4 replicates. The blood biochemical parameters analyzed were chloride, potassium, sodium and urea in blood. Urine pH was also evaluated, and the parameters evaluated in nitrogen (N balance were N intake, fecal N, N excreted in urine, absorbed N, N retention, retained N/absorbed N and total excretion of N. The gross energy digestibility and metabolizibility coefficients were determined, and the respectives values of digestible and metabolizable energy. The values of urinary pH increased (P 0.05 between the evaluated DEB. A linear increase (P Objetivou-se com esse trabalho avaliar diferentes balanços eletrolíticos das dietas (BED sobre os parâmetros bioquímicos sanguíneos, balanços de nitrogênio e a metabolizabilidade da energia bruta, de suínos na fase inicial. Foram utilizados 16 suínos, machos castrados, com peso inicial de 27,95 kg, distribuídos individualmente em gaiolas metabólicas, em um delineamento experimental em blocos ao acaso com quatro tratamentos (BED de 160, 208, 257 e 305 mEq/kg e quatro repetições. Os parâmetros bioquímicos sanguíneos avaliados foram cloretos, potássio, sódio e uréia no soro. O pH da urina também foi avaliado, e as variáveis utilizadas no balanço de nitrogênio (N foram o N ingerido, N excretado nas fezes, N excretado na urina, N absorvido, N retido, N retido/N absorvido e excreção total de N. Foram determinados os coeficientes de digestibilidade e metabolizabilidade da energia bruta e seus respectivos valores de energia digestível e metabolizável. Os valores de pH urinário aumentaram (P 0,05 entre

Energy supply. Energieversorgung

Energy Technology Data Exchange (ETDEWEB)

Eickhof, N.

1983-01-01

This anthology presents nine papers dealing with the following subjects: 1) international and national aspects of energy supply, 2) regional and local energy supply concepts, and 3) issues of district-heat supply. Each of the nine papers was entered separately.

Performance of juvenile mojarra supplied with feed containing varying levels of crude protein

Directory of Open Access Journals (Sweden)

Ricardo Henrique Bastos de Souza

2016-04-01

Full Text Available ABSTRACT The growth of the Brazilian aquaculture has stimulated the development of the productive chain of native species, including marine environment. The objective of this study was to evaluate the growth performance of juvenile mojarra fish (Diapterus rhombeus fed diets containing different concentrations of crude protein (32, 36, 40 and 44 g 100 g-1. The 80 juvenile mojarra (7.2±1.5 g were kept in 16 circular tanks (150 L. The study design used was completely randomized with four treatments and four repetitions. The fish were fed four times a day. At the end of the experiment (60 days the final weight, feed intake, weight gain (WG, feed:gain ratio (FGR, protein efficiency rate (PER, energy efficiency rate, specific growth, survival rate and, body composition were evaluated. It was verified significant effect of protein level on the WG, with the best value at the level of 38.20 g 100 g-1 of crude protein. For FGR, the best estimated value occurred with 38.06 g 100 g-1 of crude protein, similar to that reported for the PER (38.91 g 100 g-1. The other performance parameters and body composition were not influenced by crude protein levels. Diet crude protein concentrations between 38.06 and 38.91 g 100 g-1 provide the best performance indices for juvenile mojarra.

Digestion of polysaccharides, protein and lipids by adult cockerels fed on diets containing a pectic cell-wall material from white lupin (Lupinus albus L.) cotyledon.

Science.gov (United States)

Carré, B; Leclercq, B

1985-11-01

1. The cell-wall material of white lupin (Lupinus albus L.) cotyledon is characterized by low contents of cellulose (47 g/kg) and lignin (17 g/kg) and a high content of pectic substances (710 g/kg). The digestion of lupin cell-wall material by adult cockerels was estimated using gas-liquid chromatographic analyses of alditol acetates derived from polysaccharide sugars. The analyses were performed in the destarched water-insoluble fractions of feed and excreta. Digestibility measurements were carried out using a 3 d balance period including a 2 d feeding period and a 24 h final starvation period. 2. In the first experiment, six animals were given a diet containing 510 g white lupin cotyledon flour/kg which was the only source of protein and cell walls in the diet. The apparent digestibility of cell-wall components was near zero. 3. In the second experiment, three diets were prepared by diluting a fibre-free basal diet (diet A) by a semi-purified cell-wall preparation introduced at two different levels: 100 g/kg (diet B) and 200 g/kg (diet C). The semi-purified cell walls were prepared from the white lupin cotyledon flour used in the first experiment. The true digestibilities of polysaccharides measured in birds given diets B and C were near zero. It is suggested that the measurement of the neutral-detergent fibre (NDF) content according to Van Soest & Wine (1967) is not a suitable procedure for estimating the undigestible fibre content in poultry nutrition as the cell-wall pectic substances are not included in the NDF measurement. 4. Addition of the semi-purified cell-wall preparation (Expt 2) resulted in a slight decrease in the apparent protein digestibility. This decrease might be explained by the addition of undigestible cell-wall protein. 5. Addition of the semi-purified cell-wall preparation (Expt 2) had no effect on the apparent lipid digestibility. 6. The metabolizable energy values of the basal diet fraction of diets B and C were calculated assuming that

Architectures for Green-Field Supply Chain Integration: Supply Chain Integration Design

OpenAIRE

Radanliev, Petar

2015-01-01

This paper applied case study research to design architectures for green-field supply chain integration. The integration design is based on a case study of a supply chain integration of 5 companies, operating in different, but supply chain complimenting industry sectors. The case study research is applied to design and validate the architectures in a real world scenario. The supply\\ud chain integration architectures enable the conversion of individual into integrated strategies. The architect...

Pengukuran Kinerja Supply Chain Dengan Pendekatan Supply Chain Operation References (SCOR)

OpenAIRE

Rizki Wahyuniardi; Moh. Syarwani; Ryan Anggani

2017-01-01

PT. Brodo Ganesha Indonesia is a national company engaged in manufacturing with the production of leather shoes. The company has many stakeholders and it is difficult to manage its supply chain, thereby affecting the effectiveness and efficiency of the company's supply chains. The research was conducted to measure the performance of supply chain by using Supply Chain Operation References (SCOR) approach. The initial hierarchy model of performance measurement is tailored to the company's condi...

Supply chain integration and performance : the moderating effect of supply complexity

NARCIS (Netherlands)

Giménez, C.; van der Vaart, T.; van Donk, D.P.

2012-01-01

Purpose - The purpose of this paper is to investigate the effectiveness of supply chain integration in different contexts. More specifically, it aims to show that supply chain integration is only effective in buyer-supplier relationships characterised by high supply complexity.

Influence of Farmer demographics and Supply Chain Issues on Organized Retailer Performance

Directory of Open Access Journals (Sweden)

Prabhu Aruna

2018-01-01

Full Text Available Advances in information technology and increased social networking have increased health awareness among people in this era. The increased health awareness has prompted people to eat healthy and stay fit. In this regard, the food sector has seen tremendous demand in terms of good quality vegetables/fruits, cereals, with hygiene, nutrition, proteins etc. With the consumer willing to pay an extra premium for the quality expected, it has been observed that the producers are still offered low prices for a good quality produce whereas the intermediaries grab a huge share of the price paid by the consumer. This research tried to understand the supply chain with the farmers in focus and explored the influence of farmer demographics and the supply chain issues on the performance of the organized retail. Linear regression analysis was used to test the linear relationship of supply chain issues with organized retailer performance. The outcome of the study implies that independent variables like demographic characteristics and supply chain issues had no control over the retailer’s performance.

Magnitude Differences in Bioactive Compounds, Chemical Functional Groups, Fatty Acid Profiles, Nutrient Degradation and Digestion, Molecular Structure, and Metabolic Characteristics of Protein in Newly Developed Yellow-Seeded and Black-Seeded Canola Lines.

Science.gov (United States)

Theodoridou, Katerina; Zhang, Xuewei; Vail, Sally; Yu, Peiqiang

2015-06-10

Recently, new lines of yellow-seeded (CS-Y) and black-seeded canola (CS-B) have been developed with chemical and structural alteration through modern breeding technology. However, no systematic study was found on the bioactive compounds, chemical functional groups, fatty acid profiles, inherent structure, nutrient degradation and absorption, or metabolic characteristics between the newly developed yellow- and black-seeded canola lines. This study aimed to systematically characterize chemical, structural, and nutritional features in these canola lines. The parameters accessed include bioactive compounds and antinutrition factors, chemical functional groups, detailed chemical and nutrient profiles, energy value, nutrient fractions, protein structure, degradation kinetics, intestinal digestion, true intestinal protein supply, and feed milk value. The results showed that the CS-Y line was lower (P ≤ 0.05) in neutral detergent fiber (122 vs 154 g/kg DM), acid detergent fiber (61 vs 99 g/kg DM), lignin (58 vs 77 g/kg DM), nonprotein nitrogen (56 vs 68 g/kg DM), and acid detergent insoluble protein (11 vs 35 g/kg DM) than the CS-B line. There was no difference in fatty acid profiles except C20:1 eicosenoic acid content (omega-9) which was in lower in the CS-Y line (P structure spectral profile, there were no significant differences in functional groups of amides I and II, α helix, and β-sheet structure as well as their ratio between the two new lines, indicating no difference in protein structure makeup and conformation between the two lines. In terms of energy values, there were significant differences in total digestible nutrient (TDN; 149 vs 133 g/kg DM), metabolizable energy (ME; 58 vs 52 MJ/kg DM), and net energy for lactation (NEL; 42 vs 37 MJ/kg DM) between CS-Y and CS-B lines. For in situ rumen degradation kinetics, the two lines differed in soluble fraction (S; 284 vs 341 g/kg CP), potential degradation fraction (D; 672 vs 590 g/kg CP), and effective degraded

Pengukuran Kinerja Supply Chain Dengan Pendekatan Supply Chain Operation References (SCOR

Directory of Open Access Journals (Sweden)

Rizki Wahyuniardi

2017-12-01

Full Text Available PT. Brodo Ganesha Indonesia is a national company engaged in manufacturing with the production of leather shoes. The company has many stakeholders and it is difficult to manage its supply chain, thereby affecting the effectiveness and efficiency of the company's supply chains. The research was conducted to measure the performance of supply chain by using Supply Chain Operation References (SCOR approach. The initial hierarchy model of performance measurement is tailored to the company's condition to measure its supply chain performance, while the normalization of Snorm De Boer serves to equalize the value of the matrix used as the measurement indicator. The level of importance of performance attributes is measured by weighting with subjective questionnaires. Value of performance attribute obtained reliability 19,74, responsiveness 16,91, agility 11,00; and asset management 12.26. The total performance score of 59.90. This value indicates that the performance of the supply chain is in an average position.

Methodical investigation of the protein metabolism and of the bioenergetics of protein retention in growing animals. 1

International Nuclear Information System (INIS)

Schiemann, R.; Bock, H.D.; Keller, J.; Hoffmann, L.; Krawielitzki, K.; Klein, M.

1983-01-01

The influence of different protein levels in the feed (group R1 20%, R2 38% crude protein) and of different energy levels (group J1 low, J2 high energy level) on the composition of the carcass and the apparent half-life periods of the body proteins were determined in 4 groups of 15 male broiler chickens labelled with 15 NH 4 acetate. In all slaughtering phases the higher protein level resulted in a higher weight of the feathers, breast and leg muscles, higher amounts of N in all parts of the body and a higher percentage of feathers, breast and leg muscles of the total carcass than the lower protein level. Between 13 and 19% of the N in the carcass contributed to the feathers, 24-31% to the breast and leg muscles and 50-63% to the rest of the carcass. The relative quotas of the sum of breast and leg muscles in the carcass were higher for the low energy level than for the high energy level. There were no remarkable differences as to the protein content of the muscles in dependence on the energy level, the quota of sarcoplasmatic proteins, however, was higher on the high level in contrast to the low energy level, that of the myofibrillar proteins was lower. The apparent half-life period of the total body protein after normal protein supply was 22 days (group R1) and 14 after high protein supply. The energy levels in groups J1 and J2 had no significant influence on the half-life period of the total body protein. In the body fractions examined the apparent half-life periods were highest in the breast muscle and lowest in the rest of the carcass. The protein stored in the feathers did not undergo decomposition. The protein fractions 'sarcoplasmatic protein' and 'myofibrillar protein' of breast and leg muscle neither differed from one another nor from the respective total muscle fractions as regards their half-life period. (author)

Estimates of nutritional requirements and use of Small Ruminant Nutrition System model for hair sheep in semiarid conditions

Directory of Open Access Journals (Sweden)

Alessandra Pinto de Oliveira

2014-09-01

Full Text Available The objective was to determine the efficiency of utilization of metabolizable energy for maintenance (km and weight gain (kf, the dietary requirements of total digestible nutrients (TDN and metabolizable protein (MP, as well as, evaluate the Small Ruminant Nutrition System (SRNS model to predict the dry matter intake (DMI and the average daily gain (ADG of Santa Ines lambs, fed diets containing different levels of metabolizable energy (ME. Thirty five lambs, non-castrated, with initial body weight (BW of 14.77 ± 1.26 kg at approximate two months old, were used. At the beginning of the experiment, five animals were slaughtered to serve as reference for the estimative of empty body weight (EBW and initial body composition of the 30 remaining animals, which were distributed in randomized block design with five treatments (1.13; 1.40; 1.73; 2.22 and 2.60 Mcal/kg DM, and six repetitions. The requirement of metabolizable energy for maintenance was 78.53 kcal/kg EBW0,75/day, with a utilization efficiency of 66%. The average value of efficiency of metabolizable energy utilization for weight gain was 48%. The dietary requirements of TDN and MP increased with the increase in BW and ADG of the animals. The SRNS model underestimated the DMI and ADG of the animals in 6.2% and 24.6%, respectively. Concludes that the values of km and kf are consistent with those observed in several studies with lambs created in the tropics. The dietary requirements of TDN and MP of Santa Ines lambs for different BW and ADG are, approximately, 42% and 24%, respectively, lower than those suggested by the american system of evaluation of food and nutrient requirements of small ruminants. The SRNS model was sensitive to predict the DMI in Santa Ines lambs, however, for variable ADG, more studies are needed, since the model underestimated the response of the animals of this study.

Feed efficiency of diets with different energy and protein concentrations supplemented with methionine in laying quails

Science.gov (United States)

Ratriyanto, A.; Indreswari, R.; Nuhriawangsa, A. M. P.; Purwanti, E.

2018-03-01

The study was conducted to evaluate the feed efficiency of quail diets containing different concentrations of metabolizable energy (ME) and crude protein (CP) with constant ratio and supplemented with methionine. Four hundred laying quails (Coturnix coturnix japonica) were randomly assigned to four experimental diets in a 2×2 factorial arrangement. Each dietary treatment used 5 replicates of 20 quails. Two basal diets were formulated to contain 2,800 kcal kg-1 ME and 18.7% CP (High ME-CP) and 2,600 kcal kg-1 ME and 17.3% CP (Low ME-CP). Each basal diet was supplemented with 0 and 0.12% methionine. The High ME-CP diets generated lower feed consumption but higher egg mass and feed efficiency (Pprotein efficiency ratio (PHigh ME-CP supplemented with methionine resulted the highest feed efficiency followed by the Low ME-CP supplemented with methionine, while both High ME-CP and Low ME-CP without methionine supplementation resulted the lowest feed efficiency (PHigh ME-CP supplemented with 0.12% methionine provided benefit to improve the feed efficiency in laying quails.

Effective food supply chains : generating, modelling and evaluating supply chain scenarios

NARCIS (Netherlands)

Vorst, van der J.G.A.J.

2000-01-01

Logistical co-ordination in FMCG supply chains

The overall objectives of the research described in this thesis were to obtain insight into the applicability of the concept Supply Chain Management (SCM) in food supply chains (SCs) from a logistical point of view, and to

North American natural gas supply dynamics: A focus on U.S. supply

International Nuclear Information System (INIS)

George, R.

1999-01-01

This paper discusses US natural gas supply dynamics in the context of the North American gas marketplace. Supply fundamentals are examined, methodology is briefly presented, regional supply outlooks are discussed. Assumptions, drivers and issues are highlighted. The analysis and outlook indicate that the sizeable North American resource base can be economically developed to supply growing US natural gas requirements. The major incremental supply sources are likely to come from deepwater Gulf of Mexico, Rocky Mountain regions, onshore Texas and imports from Canada. Given this outlook, major business and investment opportunities exist for the gas upstream and midstream sectors despite some short-term challenges

Protein supply and nutritional status in nineteenth century Bavaria, Prussia and France.

Science.gov (United States)

Baten, Joerg

2009-07-01

What determined regional height differences in the 19th century? We compare anthropometric evidence with production estimates of different food products and other economic variables. To this end, we concentrate on 179 rural regions and 29 towns in Bavaria (Southeast Germany). This regionally disaggregated level of analysis enables us to study the influence of the local supply of different food products on the nutritional status of the population, among which milk turned out particularly important. This result is tested and confirmed with regional data from Prussia and France.

Supply-Chain Optimization Template

Science.gov (United States)

Quiett, William F.; Sealing, Scott L.

2009-01-01

The Supply-Chain Optimization Template (SCOT) is an instructional guide for identifying, evaluating, and optimizing (including re-engineering) aerospace- oriented supply chains. The SCOT was derived from the Supply Chain Council s Supply-Chain Operations Reference (SCC SCOR) Model, which is more generic and more oriented toward achieving a competitive advantage in business.

Supply regimes in fisheries

DEFF Research Database (Denmark)

Nielsen, Max

2006-01-01

Supply in fisheries is traditionally known for its backward bending nature, owing to externalities in production. Such a supply regime, however, exist only for pure open access fisheries. Since most fisheries worldwide are neither pure open access, nor optimally managed, rather between the extremes......, the traditional understanding of supply regimes in fisheries needs modification. This paper identifies through a case study of the East Baltic cod fishery supply regimes in fisheries, taking alternative fisheries management schemes and mesh size limitations into account. An age-structured Beverton-Holt based bio......-economic supply model with mesh sizes is developed. It is found that in the presence of realistic management schemes, the supply curves are close to vertical in the relevant range. Also, the supply curve under open access with mesh size limitations is almost vertical in the relevant range, owing to constant...

Supply Chain Systems Architecture and Engineering Design: Green-field Supply Chain Integration

OpenAIRE

Radanliev, P

2015-01-01

This paper developed a new theory for supply chain architecture, and engineering design that enables integration of the business and supply chain strategies. The architecture starts with individual supply chain participants and derives insights into the complex and abstract concept of green-field integration design. The paper presented a conceptual system for depicting the interactions between business and supply chain strategy engineering. The system examines the decisions made when engineer...

Impact of macronutrient composition and palatability in wet diets on food selection in cats.

Science.gov (United States)

Salaun, F; Blanchard, G; Le Paih, L; Roberti, F; Niceron, C

2017-04-01

Cats are obligate carnivores adapted to high-protein diets, but are commonly fed diets rich in carbohydrate. The aim of this study was to examine the food intake choices of cats when diets with different protein and carbohydrate contents were offered. Thirty-nine cats participated in voluntary dietary intake studies. Four foods were formulated to provide between 24% and 53% of metabolizable energy as protein, between 43% and 11% as carbohydrate and holding dietary fat constant with a contribution of approximately 36%. Foods were offered either singly to evaluate voluntary food intake or in pairs to compare food intake between pairs of diets. Cats regulated their macronutrient intake to attain an overall diet composition that provided 53% of metabolizable energy as protein, 11% as carbohydrate and 36% as fat. The protein contribution corresponded to approximately 6 g of protein/kg body weight/day. High-protein/low-carbohydrate diets were always eaten preferentially over low-protein/high-carbohydrate foods. When low-protein/high-carbohydrate diets were offered, cats limited their food intake to limit daily carbohydrate intake to less than 3 g of carbohydrate/kg body weight. This carbohydrate ceiling may limit protein and even energy intake when only low-protein/high-carbohydrate diets were offered. The inclusion of palatability enhancer in the diets increased food intake but did not change protein or carbohydrate intake patterns, indicating that macronutrient intake can be regulated regardless of the use of palatability enhancers in cats. We conclude that cats can discriminate between diets based on macronutrient composition and regulate their intake to maintain maximal protein intake but limit carbohydrate intake. Journal of Animal Physiology and Animal Nutrition © 2016 Blackwell Verlag GmbH.

Integrated supply chain risk management

OpenAIRE

Riaan Bredell; Jackie Walters

2007-01-01

Integrated supply chain risk management (ISCRM) has become indispensable to the theory and practice of supply chain management. The economic and political realities of the modern world require not only a different approach to supply chain management, but also bold steps to secure supply chain performance and sustainable wealth creation. Integrated supply chain risk management provides supply chain organisations with a level of insight into their supply chains yet to be achieved. If correctly ...

An innovational application of digital power supply controller on SSRF dynamic power supply

International Nuclear Information System (INIS)

Chen Huanguang; Li Rui; Guo Chunlong; Shen Tianjian; Li Deming

2008-01-01

Control structure of dynamic power supply using PSI controller in SLS and Diamond is introduced. For designing dynamic power supply using PSI controller in the booster of SSRF, an innovative application of PSI digital power supply controller has been developed. In the commissioning of SSRF, the dynamic power supplies performed perfectly. (authors)

Supply chain reliability modelling

Directory of Open Access Journals (Sweden)

Eugen Zaitsev

2012-03-01

Full Text Available Background: Today it is virtually impossible to operate alone on the international level in the logistics business. This promotes the establishment and development of new integrated business entities - logistic operators. However, such cooperation within a supply chain creates also many problems related to the supply chain reliability as well as the optimization of the supplies planning. The aim of this paper was to develop and formulate the mathematical model and algorithms to find the optimum plan of supplies by using economic criterion and the model for the probability evaluating of non-failure operation of supply chain. Methods: The mathematical model and algorithms to find the optimum plan of supplies were developed and formulated by using economic criterion and the model for the probability evaluating of non-failure operation of supply chain. Results and conclusions: The problem of ensuring failure-free performance of goods supply channel analyzed in the paper is characteristic of distributed network systems that make active use of business process outsourcing technologies. The complex planning problem occurring in such systems that requires taking into account the consumer's requirements for failure-free performance in terms of supply volumes and correctness can be reduced to a relatively simple linear programming problem through logical analysis of the structures. The sequence of the operations, which should be taken into account during the process of the supply planning with the supplier's functional reliability, was presented.

Dry fractionation for sustainable production of plant protein concentrates

NARCIS (Netherlands)

Pelgrom, P.J.M.

2015-01-01

The global demand for protein-rich foods is expected to double in the coming decades due to the increasing prosperity and world population. To keep up with the demand, the transition from an animal to a plant-based protein supply is desirable from long-term economic and environmental

Feed safety in the feed supply chain

Directory of Open Access Journals (Sweden)

Pinotti, L.

2011-01-01

Full Text Available A number of issues have weakened the public's confidence in the quality and wholesomeness of foods of animal origin. As a result farmers, nutritionists, industry and governments have been forced to pay serious attention to animal feedstuff production processes, thereby acknowledging that animal feed safety is an essential prerequisite for human food safety. Concerns about these issues have produced a number of important effects including the ban on the use of processed animal proteins, the ban on the addition of most antimicrobials to farm animals diets for growth‐promotion purposes, and the implementation of feed contaminant regulations in the EU. In this context it is essential to integrate knowledge on feed safety and feed supply. Consequently, purchase of new and more economic sources of energy and protein in animal diets, which is expected to conform to adequate quality, traceability, environmental sustainability and safety standards, is an emerging issue in livestock production system.

Heavy oil supply economics and supply response to low oil prices

International Nuclear Information System (INIS)

Fisher, L.

1999-01-01

The dynamics of the heavy oil industry are examined, including prices, market demand, supply and supply costs. Price assumptions are provided for the reference case oil price (west Texas intermediate at Cushing). Supply cost methodology is explained. Capital and operating costs for various heavy oil and synthetic sources are derived from modeling results. The range of supply costs for heavy oil and bitumen from various sources, supply costs in terms of reference case market values and in terms of 1995-1996 average market values for Bow River crude, are derived. The CERI long term supply forecast model is explained. Western Canada upstream oil and gas cash flow and capital expenditures, eastern Canada exploration and expenditures by hydrocarbon type, and Canadian heavy oil and bitumen production based on reference case prices are estimated. Based on these projections the outlook for heavy oil at reference case prices for better than average quality resources is judged to be economic. Lower quality resources will require technology gains for successful commercialization. SAGD is a likely candidate in this respect. Again based on reference prices, production is forecast to decline by 100 Kb/d over the next five years. Diluent supply is considered to be adequate throughout the forecast period. As far as thermal bitumen is concerned, the growth could, in fact, exceed the projection, but if so, more upgrading will be required. 11 figs

AC power supply systems

International Nuclear Information System (INIS)

Law, H.

1987-01-01

An ac power supply system includes a rectifier fed by a normal ac supply, and an inverter connected to the rectifier by a dc link, the inverter being effective to invert the dc output of the receiver at a required frequency to provide an ac output. A dc backup power supply of lower voltage than the normal dc output of the rectifier is connected across the dc link such that the ac output of the rectifier is derived from the backup supply if the voltage of the output of the inverter falls below that of the backup supply. The dc backup power may be derived from a backup ac supply. Use in pumping coolant in nuclear reactor is envisaged. (author)

Polycystic ovarian syndrome and low milk supply: Is insulin resistance the missing link?

Directory of Open Access Journals (Sweden)

Lora Stanka Kirigin Biloš

2017-06-01

Full Text Available Despite the known maternal and infant benefits of breastfeeding, only about two-fifths of infants are exclusively breastfed for the first 6 months of life, with low milk supply among the most commonly cited reasons for breastfeeding cessation. Although anecdotal reports from lactation consultants indicate that polycystic ovarian syndrome (PCOS interferes with lactation, very few studies have examined this relationship, and the association between PCOS and lactation dysfunction remains poorly understood. Moreover, studies have reported conflicting results when examining breastfeeding success in women with PCOS, and divergence of the PCOS phenotype may be responsible for the heterogeneous results to date. Specifically, insulin resistance may have an aggravating or even essential role in the pathogenesis of low milk supply. Recently, protein tyrosine phosphatase, receptor type, F has been identified as a potential biomarker linking insulin resistance with insufficient milk supply. Accordingly, interventions targeting insulin action have been recognized as potentially promising strategies toward the treatment of lactation dysfunction. This review will highlight studies linking PCOS with low milk supply and explore potential mechanisms that contribute to lactation dysfunction in these women.

Comparison of series regulated neutral beam accel supplies with shunt regulated accel supplies

International Nuclear Information System (INIS)

Baker, W.; Smith, B.H.

1976-01-01

This study was undertaken to get a direct comparison between comparable series and shunt regulated power supplies. It is intended that the two supplies will be strictly equivalent with the same safety factors in the design of each type and the cost estimates made on the same basis. The series regulated power supply is simply a scaled up version of the 2XIIB Accel Supplies. Each supply provides 150 kV, 65 ampere, 500 ms pulse output such as will be used on the TFTR sources. The shunt regulated power supply uses high reactance transformers to provide the series impedance for the shunt regulator. The most significant difference in the performance of the two types of power supplies is that the shunt regulated supply has a minimum interrupt period of 16 ms, whereas the series regulated supply can have about 0.5 ms. Even this difference can be eliminated with a commutator circuit such as is being developed in Berkeley for the 150 kV, 20 ampere system. The 16 ms period is probably not a very serious limitation because it still permits up to 31 interrupts per 500 ms pulse. The shunt regulated system appears to be about 37 percent less expensive than the series system

Optimal inventory policies with non-stationary supply disruptions and advance supply information

NARCIS (Netherlands)

Atasoy, B.; Güllü, R.; Tan, T.

2012-01-01

We consider the production/inventory problem of a manufacturer (or a retailer) under non-stationary and stochastic supply availability. Although supply availability is uncertain, the supplier would be able to predict her near future shortages – and hence supply disruption to (some of) her customers

Optimal inventory policies with non-stationary supply disruptions and advance supply information

NARCIS (Netherlands)

Atasoy, B.; Güllü, R.; Tan, T.

2011-01-01

We consider the production/inventory problem of a manufacturer (or a retailer) under non-stationary and stochastic supply availability. Although supply availability is uncertain, the supplier would be able to predict her near future shortages -and hence supply disruption to (some of) her customers-

Integrated supply chain risk management

Directory of Open Access Journals (Sweden)

Riaan Bredell

2007-11-01

Full Text Available Integrated supply chain risk management (ISCRM has become indispensable to the theory and practice of supply chain management. The economic and political realities of the modern world require not only a different approach to supply chain management, but also bold steps to secure supply chain performance and sustainable wealth creation. Integrated supply chain risk management provides supply chain organisations with a level of insight into their supply chains yet to be achieved. If correctly applied, this process may optimise management decision-making and assist in the protection and enhancement of shareholder value.

Public-supply water use and self-supplied industrial water use in Tennessee, 2010

Science.gov (United States)

Robinson, John A.

2018-04-26

The U.S. Geological Survey (USGS), in cooperation with the Tennessee Department of Environment and Conservation, Division of Water Resources, prepared this report and displayed and analyzed water use by self-supplied industrial and public-supply water systems in Tennessee for 2010. Public-supply water systems in Tennessee provide water for domestic, industrial, and commercial uses and for municipal services. In 2010, 474 public-supply water systems distributed 917 million gallons per day (Mgal/d) of surface water (67 percent, 617 Mgal/d) and groundwater (33 percent, 300 Mgal/d) to a population of 5.7 million in Tennessee. Gross per capita water use in Tennessee during 2010 was 162 gallons per day.Since 1950, water withdrawals by public-supply water systems in Tennessee have increased from 160 Mgal/d to 917 Mgal/d in 2010. Each of the 95 counties in Tennessee was served by at least 1 public-supply water system in 2010. Tennessee public-supply water systems withdraw less groundwater than surface water, and surface-water use has increased at a faster rate than groundwater use. Since 2005, surface-water withdrawals have increased by 26 Mgal/d, and groundwater withdrawals have decreased by 29 Mgal/d, which is the first decrease in groundwater withdrawals since 1950; however, 29 systems reported increased groundwater withdrawals during 2010, and 12 of these 29 systems reported increases of 1 Mgal/d or more. Davidson County had the largest surface-water withdrawal rate (136 Mgal/d) in 2010. The largest groundwater withdrawal rate (151 Mgal/d) by a single public-supply water system was reported by Memphis Light, Gas and Water, which served more than 669,000 people in Shelby County in 2010.Self-supplied industrial water use includes water for such purposes as fabrication, processing, washing, diluting, cooling, or transporting a product; incorporating water into a product; or for sanitation needs in facilities that manufacture various products. Water withdrawals for self-supplied

Supply chain components

OpenAIRE

Vieraşu, T.; Bălăşescu, M.

2011-01-01

In this article I will go through three main logistics components, which are represented by: transportation, inventory and facilities, and the three secondary logistical components: information, production location, price and how they determine performance of any supply chain. I will discuss then how these components are used in the design, planning and operation of a supply chain. I will also talk about some obstacles a supply chain manager may encounter.

Risikobasiertes Supply-Chain-Management

DEFF Research Database (Denmark)

Wieland, Andreas; Schinz, Philipp

2015-01-01

Das Management erlebt seit einigen Jahren dahingehend einen Paradigmenwechsel, dass nicht mehr Unternehmen als einzelne autonome Einheiten im Wettbewerb zueinander stehen, sondern die Supply Chains, in denen diese Unternehmen eingebunden sind. Ursachen hierfür sind beispielsweise die Auslagerung...... von Nicht-Kernprozessen auf vorgelagerte Stufen der Supply Chain oder auf Supply-Chain-Dienstleister sowie die Internationalisierung der Beschaffung. Dieser Paradigmenwechsel hat traditionelles Denken in den Schranken des Systems „Unternehmen“ abgelöst und zum Supply- Chain-Denken geführt, das vor......- und nachgelagerte Stufen des Systems „End-to-End-Supply-Chain“ einbezieht, etwa auch die Lieferanten von Lieferanten....

Supply Chain Management Practices in Toy Supply Chains

DEFF Research Database (Denmark)

Arlbjørn, Jan Stentoft; Johansen, J.; Wong, C. Y.

2005-01-01

Purpose - Innovative products usually experience highly unpredictable and variable demand. This is especially valid for the volatile and seasonal toy industry, which produces high obsolete inventory, lost sales and markdown. In such a volatile industry, what supply chain management (SCM) practices...... (traditional mass-production or push-models). These low-responsive practices in the toy supply chain are not caused only by slow knowledge diffusion. SCM know-how is not yet capable of managing such levels of volatility and seasonality. Therefore, explanations of these theoretical gaps and what new theories...... are required for such extreme volatility and seasonality are proposed. Originality/value - It reveals actual SCM practices in a volatile and seasonal supply chain, such that theoretical and practical gaps are identified. Also, it proposes a model to match manufacturing SCM-practices with retailer SCM-practices....

Understanding your supply chain to reduce the risk of supply chain disruption.

Science.gov (United States)

Wildgoose, Nick; Brennan, Patrick; Thompson, Simon

2012-01-01

Supply chains are at the heart of the way in which organisations operate and compete today; they also play a critical role in overall organisation performance. In the context of increasingly complex and global supply chains, the actions taken to drive down costs are likely to drive risk into the supply chain. The frequency of supply chain disruptions is high and this paper offers practical advice to help reduce the frequency and cost associated with these. There is advice to help with the understanding of how to identify critical suppliers. The reader is guided through comprehensive risk assessment and mitigation approaches and a selection of practical risk solutions and tools that you can use is described. There is a section on the 'dos and don'ts' relating to supplier due diligence. For those organisations facing the challenge of drawing up a business case relating to investment in improving supply chain resiliency, there is also a section outlining some of the business benefits of improving supply chain resiliency.

A Mathematical Approach to Supply Complexity Management Efficiency Evaluation for Supply Chain

Directory of Open Access Journals (Sweden)

Changhee Kim

2015-01-01

Full Text Available This study aims to identify the factors of complexity due to the globalization of supply chain and to measure the management efficiency of the factors which cause the supply complexity within supply chain. This study conducts an analysis to utilize linear programming and bootstrapping, targeting 12 Korean companies among the selected companies in Fortune Global 500. According to the results from the analysis, 4 companies with relatively high management efficiency of the factors which cause the supply complexity and 8 companies with relatively low management efficiency are found. The research findings reveal that public companies with the small number of products, factories, and providers relatively manage the supply complexity compared to private companies. Moreover, this study suggests projection point as a direction for relatively less efficient companies and excess quantity of input which should reduce for its achievement. This study also has an implication to establish a further standard of efficiency to manage the supply complexity for companies.

Sustainable Supply Chain Design

DEFF Research Database (Denmark)

Bals, Lydia; Tate, Wendy

A significant conceptual and practical challenge is how to integrate triple bottom line (TBL; including economic, social and environmental) sustainability into global supply chains. Although this integration is necessary to slow down global resource depletion, understanding is limited of how...... to implement TBL goals across the supply chain. In supply chain design, the classic economic perspective still dominates, although the idea of the TBL is more widely disseminated. The purpose of this research is to add to the sustainable supply chain management literature (SSCM) research agenda...... by incorporating the physical chain, and the (information and financial) support chains into supply chain design. This manuscript tackles issues of what the chains are designed for and how they are designed structurally. Four sustainable businesses are used as illustrative case examples of innovative supply chain...

10 CFR 600.324 - Supplies.

Science.gov (United States)

2010-01-01

... unused supplies. If the inventory of unused supplies exceeds $5,000 in total aggregate value and the... 10 Energy 4 2010-01-01 2010-01-01 false Supplies. 600.324 Section 600.324 Energy DEPARTMENT OF... Supplies. (a) Title vests in the recipient upon acquisition of supplies acquired with Federal funds under...

32 CFR 34.24 - Supplies.

Science.gov (United States)

2010-07-01

... shall retain any unused supplies. If the inventory of unused supplies exceeds $5,000 in total aggregate... 32 National Defense 1 2010-07-01 2010-07-01 false Supplies. 34.24 Section 34.24 National Defense... § 34.24 Supplies. (a) Title shall vest in the recipient upon acquisition for supplies acquired with...

Transcriptional reprogramming and stimulation of leaf respiration by elevated CO2 concentration is diminished, but not eliminated, under limiting nitrogen supply.

Science.gov (United States)

Markelz, R J Cody; Lai, Lisa X; Vosseler, Lauren N; Leakey, Andrew D B

2014-04-01

Plant respiration responses to elevated CO2 concentration ( [CO2 ] ) have been studied for three decades without consensus about the mechanism of response. Positive effects of elevated [CO2 ] on leaf respiration have been attributed to greater substrate supply resulting from stimulated photosynthesis. Negative effects of elevated [CO2 ] on leaf respiration have been attributed to reduced demand for energy for protein turnover assumed to result from lower leaf N content. Arabidopsis thaliana was grown in ambient (370 ppm) and elevated (750 ppm) [CO2 ] with limiting and ample N availabilities. The stimulation of leaf dark respiration was attenuated in limiting N (+12%) compared with ample N supply (+30%). This response was associated with smaller stimulation of photosynthetic CO2 uptake, but not interactive effects of elevated CO2 and N supply on leaf protein, amino acids or specific leaf area. Elevated [CO2 ] also resulted in greater abundance of transcripts for many components of the respiratory pathway. A greater transcriptional response to elevated [CO2 ] was observed in ample N supply at midday versus midnight, consistent with reports that protein synthesis is greatest during the day. Greater foliar expression of respiratory genes under elevated [CO2 ] has now been observed in diverse herbaceous species, suggesting a widely conserved response. © 2013 John Wiley & Sons Ltd.

Energia metabolizável do óleo de soja em diferentes níveis de inclusão para frangos de corte nas fases de crescimento e final Metabolizable energy of soybean oil at different inclusion levels for broilers in the growing and final phases

Directory of Open Access Journals (Sweden)

Marcelo de Oliveira Andreotti

2004-10-01

Full Text Available Foram conduzidos dois ensaios de metabolismo utilizando-se frangos de corte machos, com o objetivo de determinar o valor de energia metabolizável aparente (EMA do óleo de soja, o coeficiente de metabolização da matéria seca (CMMS e a retenção de nitrogênio (RN em rações isocalóricas, em função de duas idades das aves: crescimento (22 30 dias e final (42 50 dias e quatro níveis de inclusão do óleo de soja: 0; 3,3; 6,6 e 9,9%.Os experimentos tiveram duração de oito dias, sendo três dias para adaptação das aves às rações experimentais e cinco dias para coleta de excretas. O valor energético do óleo de soja foi determinado por diferença. O delineamento utilizado nos dois ensaios foi o inteiramente casualizado, com quatro tratamentos e quatro repetições de seis aves cada. Os valores de EMA do óleo de soja, de RN e do CMMS das rações obtidos para os níveis de 3,3; 6,6 e 9,9% de óleo de soja no período de crescimento foram, respectivamente, de 9.437 kcal/kg, 68,22 g e 75,47%; 9307 kcal/kg, 74,80 g e 74,69%; e 8.701 kcal/kg, 69,98 g e 74,93% e para o período final, de 9.558 kcal/kg, 54,03 g e 79,33%; 8.659 kcal/kg, 48,18 g e 77,92%; e 8307 kcal/kg, 52,88 g e 76,28%. Os níveis de inclusão do óleo de soja não influenciaram os valores de EMA, de RN e o do CMMS. A RN foi maior para aves no período de crescimento e o CMMS foi maior para as aves no período final. A EMA do óleo de soja não foi influenciada pelas idades.Two experiments of metabolism using broilers were carried out to determine the value for apparent metabolizable energy (AME of soybean oil, the dry matter metabolization coefficient (DMMC, and the nitrogen retention (NR in the isocaloric rations on two differents ages: growing phase (22 30 days old and final phase (42 50 days old and four inclusion levels of soybean oil: 0; 3.3; 6.6 and 9.9%. The experiments lasted eight days, with three days of adaptation period and five days for excreta collection

Variability in amino acid digestibility and metabolizable energy of corn studied in cecectomized laying hens1.

Science.gov (United States)

Zuber, T; Rodehutscord, M

2017-06-01

To optimize the use of corn grain in diets for laying hens, differences in amino acid (AA) digestibility and metabolizable energy among different corn samples should be considered in feed formulation. The present study investigated the variability of AA digestibility and AMEn concentration of 20 corn samples in cecectomized laying hens. Corn grains were characterized based on their physical properties (thousand seed weight, test weight, grain density, and extract viscoelasticity), chemical composition (proximate nutrients, AA, minerals, and inositol phosphates), gross energy concentration, and in vitro solubility of nitrogen to study any relationship with AA digestibility or AMEn. The animal study comprised 4 Latin squares (6 × 6) distributed between 2 subsequent runs. Cecectomized LSL-Classic hens were individually housed in metabolism cages and fed either a basal diet containing 500 g/kg cornstarch or one of 20 corn diets, each replacing the cornstarch with one corn batch, for 8 days. During the last 4 d, feed intake was recorded and excreta were collected quantitatively. A linear regression approach was used to calculate AA digestibility of the corn. The digestibility of all AA differed significantly between the 20 corn batches, including Lys (digestibility range 64 to 85%), Met (86 to 94%), Thr (72 to 89%), and Trp (21 to 88%). The AMEn of the corn batches ranged between 15.7 and 17.1 MJ/kg DM. However, consistent correlations between AA digestibility or AMEn and the physical and chemical characteristics of the grains were not detected. Equations to predict AA digestibility or AMEn based on the grain's physical and chemical characteristics were calculated by multiple linear regressions. The explanatory power (adjusted R2;) of prediction equations was below 0.6 for the majority of AA and AMEn, and, thus, was not sufficiently precise for practical use. Possible explanations for the variation in AA digestibility and AMEn beyond the determined characteristics

Supply chain components

Directory of Open Access Journals (Sweden)

Vieraşu, T.

2011-01-01

Full Text Available In this article I will go through three main logistics components, which are represented by: transportation, inventory and facilities, and the three secondary logistical components: information, production location, price and how they determine performance of any supply chain. I will discuss then how these components are used in the design, planning and operation of a supply chain. I will also talk about some obstacles a supply chain manager may encounter.

Financing the End-to-end Supply Chain: A Reference Guide to Supply Chain Finance

OpenAIRE

Templar, Simon; Hofmann, Erik; Findlay, Charles

2016-01-01

Financing the End to End Supply Chain provides readers with a real insight into the increasingly important area of supply chain finance. It demonstrates the importance of the strategic relationship between the physical supply of goods and services and the associated financial flows. The book provides a clear introduction, demonstrating the importance of the strategic relationship between supply chain and financial communities within an organization. It contains vital information on how supply...

The future of lupin as a protein crop in Europe

Directory of Open Access Journals (Sweden)

M. Mercedes eLucas

2015-09-01

Full Text Available Europe has become heavily dependent on soya bean imports, entailing trade agreements and quality standards that do not satisfy the European citizen’s expectations. White, yellow and narrow-leafed lupins are native European legumes that can become true alternatives to soya bean, given their elevated and high-quality protein content, potential health benefits, suitability for sustainable production, and acceptability to consumers. Nevertheless, lupin cultivation in Europe remains largely insufficient to guarantee a steady supply to the food industry, which in turn must innovate to produce attractive lupin-based protein-rich foods. Here, we address different aspects of the food supply chain that should be considered for lupin exploitation as a high-value protein source. Advanced breeding techniques are needed to provide new lupin varieties for socio-economically and environmentally sustainable cultivation. Novel processes should be optimized to obtain high-quality, safe lupin protein ingredients, and marketable foods need to be developed and offered to consumers. With such an integrated strategy, lupins can be established as an alternative protein crop, capable of promoting socio-economic growth and environmental benefits in Europe.

The role of enterprise systems in supply chain networks: a taxonomy of supply chain strategies

DEFF Research Database (Denmark)

Møller, Charles

2006-01-01

in the supply chain and to choose the right supply chain strategy. The work is based on a comprehensive study of the Supply Chain Management (SCM) and Enterprise Resource Planning (ERP) literature and the study suggests that there is an emerging new research potential for Enterprise Systems (ES) in the supply......This paper proposes a taxonomy for supply chain integration strategies. The taxonomy is based on the contingencies of supply chain network coupling and the Extended Enterprise Systems (EES) architecture in the supply chain. The purpose of this model is to map the portfolio of relations...

New method for the quality check of food proteins of the maintenance metabolism. 4. Investigation of isolated proteins as well as some protein sources of plant and animal origin

Energy Technology Data Exchange (ETDEWEB)

Simon, O; Hernandez, M; Bergner, H [Humboldt-Universitaet, Berlin (German Democratic Republic). Sektion Tierproduktion und Veterinaermedizin

1981-01-01

Male adult rats (370 g body weight) were fed on maintenance level (460 kJ ME/kgsup(0,75). In a 10 days preliminary period they received a casein/methionine (95/5) diet supplemented with 10 mg /sup 15/N excess per 0.178 kg metabolic body weight in form of ammonium acetate. Thereafter the animals were put on 8 isonitrogenous diets containing as protein sources casein, soya protein, gelatine, whole-egg, fish meal, pea, wheat and yeast. The /sup 15/N excretion via urine and feces was used to evaluate the dietary proteins for maintenance. /sup 15/N in urine was lowest in animals fed on wheat diet and highest after feeding whole-egg diet. From these data a so called '/sup 15/N excretion biological valence (BV)' was calculated, which indicated the highest quality for wheat and soy protein in meeting the needs of the intermediary maintenance metabolism. On the other hand, dietary protein sources influence the loss of endogenous nitrogen as metabolic fecal nitrogen (MFN). It was found to be lowest in animals fed on diets containing isolated proteins (6 mg MFN/100 g body weight) and highest after feeding protein sources of plant origin with a high content in crude fibre (10 mg MFN/100 g). Both, losses of /sup 15/N via urine and via feces were combined in a parameter called 'total BV'. According to this parameter the differences in quality for maintenance were only little between the protein sources tested (casein 100, soy protein 100, pea 99, wheat 99, whole egg 92, fish meal 89, gelatin 89). It was concluded that in the state of maintenance the supply with essential amino acids is not critical and that the supply with dispensable amino acids (or nonspecific nitrogen) is of great importance.

Petroleum supply monthly

Energy Technology Data Exchange (ETDEWEB)

NONE

1995-10-01

The Petroleum Supply Monthly (PSM) is one of a family of four publications produced by the Petroleum Supply Division within the Energy Information Administration (EIA) reflecting different levels of data timeliness and completeness. The other publications are the Weekly Petroleum Status Report (WPSR), the Winter Fuels Report, and the Petroleum Supply Annual (PSA). Data presented in the PSM describe the supply and disposition of petroleum products in the United States and major US geographic regions. The data series describe production, imports and exports, inter-Petroleum Administration for Defense (PAD) District movements, and inventories by the primary suppliers of petroleum products in the United States (50 States and the District of Columbia). The reporting universe includes those petroleum sectors in primary supply. Included are: petroleum refiners, motor gasoline blends, operators of natural gas processing plants and fractionators, inter-PAD transporters, importers, and major inventory holders of petroleum products and crude oil. When aggregated, the data reported by these sectors approximately represent the consumption of petroleum products in the United States.

Cost of Oil and Biomass Supply Shocks under Different Biofuel Supply Chain Configurations

Energy Technology Data Exchange (ETDEWEB)

Uria Martinez, Rocio [ORNL; Leiby, Paul Newsome [ORNL; Brown, Maxwell L. [National Renewable Energy Laboratory (NREL)

2018-04-01

This analysis estimates the cost of selected oil and biomass supply shocks for producers and consumers in the light-duty vehicle fuel market under various supply chain configurations using a mathematical programing model, BioTrans. The supply chain configurations differ by whether they include selected flexibility levers: multi-feedstock biorefineries; advanced biomass logistics; and the ability to adjust ethanol content of low-ethanol fuel blends, from E10 to E15 or E05. The simulated scenarios explore market responses to supply shocks including substitution between gasoline and ethanol, substitution between different sources of ethanol supply, biorefinery capacity additions or idling, and price adjustments. Welfare effects for the various market participants represented in BioTrans are summarized into a net shock cost measure. As oil accounts for a larger fraction of fuel by volume, its supply shocks are costlier than biomass supply shocks. Corn availability and the high cost of adding biorefinery capacity limit increases in ethanol use during gasoline price spikes. During shocks that imply sudden decreases in the price of gasoline, the renewable fuel standard (RFS) biofuel blending mandate limits the extent to which flexibility can be exercised to reduce ethanol use. The selected flexibility levers are most useful in response to cellulosic biomass supply shocks.

Supply Cain Risk Management

OpenAIRE

Goodwin, Les

2011-01-01

“The management of supply chain risk is crucial to any business, more so to Rolls Royce who face an almost doubling of load within the next 10 years. So what is supply chain risk management and how well is it deployed within an operational business of Rolls Royce? What are the tools and techniques available and what are the key issues around implementing world class supply chain risk management with a Supply Chain Unit within Rolls Royce?”

Exigências nutricionais de zebuínos: proteína Nutritional requirements of Zebu cattle: protein

Directory of Open Access Journals (Sweden)

Pedro Veiga Rodrigues Paulino

2004-06-01

objective of determining their protein requirements. Four steers were slaughtered at the beginning of the trial, compounding the reference group, three were fed at maintenance level and the remaining were uniformly allotted to a complete randomized design, of three treatments, with different levels of concentrate in the diets (5, 35, 65 %, in the total dry matter basis. As roughage was used Brachiaria brizantha and Cynodon sp. haylage. The diets were isonitrogenous and the animals were fed ad libitum. The protein content retained in the body was estimated by a regression equation obtained between the logarithm of the body content of protein and the logarithm of the empty body weight (EBW. The net requirements of protein for 1 kg of empty body gain (EBG were determined as the derivative of the equation of prediction of protein body content. The protein requirements for gain decreased as the live weight increased. The protein requirement found for an animal of 400 kg of live weight was 106.84 g/kg EBW, while for an animal of 200 kg, was 129.01 g/kg EBW. Considering a steer of 400 kg of live weight, the estimated metabolizable requirements of protein for maintenance (MPm and gain (MPg were, respectively, 339.88 and 217.14 g/kg LW. For this type of animal, the daily protein requirements in terms of degradable and undegradable protein were, respectively, 830.86 and 4.46 g. The requirement of crude protein was 835.32 g/d.

The triple-A supply chain.

Science.gov (United States)

Lee, Hau L

2004-10-01

Building a strong supply chain is essential for business success. But when it comes to improving their supply chains, few companies take the right approach. Many businesses work to make their chains faster or more cost-effective, assuming that those steps are the keys to competitive advantage. To the contrary: Supply chains that focus on speed and costs tend to deteriorate over time. The author has spent 15 years studying more than 60 companies to gain insight into this and other supply chain dilemmas. His conclusion: Only companies that build supply chains that are agile, adaptable, and aligned get ahead of their rivals. All three components are essential; without any one of them, supply chains break down. Great companies create supply chains that respond to abrupt changes in markets. Agility is critical because in most industries, both demand and supply fluctuate rapidly and widely. Supply chains typically cope by playing speed against costs, but agile ones respond both quickly and cost-efficiently. Great companies also adapt their supply networks when markets or strategies change. The best supply chains allow managers to identify structural shifts early by recording the latest data, filtering out noise, and tracking key patterns. Finally, great companies align the interests of the partners in their supply chains with their own. That's important because every firm is concerned solely with its own interests. If its goals are out of alignment with those of other partners in the supply chain, performance will suffer. When companies hear about the triple-A supply chain, they assume that building one will require increased technology and investment. But most firms already have the infrastructure in place to create one. A fresh attitude alone can go a long way toward making it happen.

Alternative supply specifications and estimates of regional supply and demand for stumpage.

Science.gov (United States)

Kent P. Connaughton; David H. Jackson; Gerard A. Majerus

1988-01-01

Four plausible sets of stumpage supply and demand equations were developed and estimated; the demand equation was the same for each set, although the supply equation differed. The supply specifications varied from the model of regional excess demand in which National Forest harvest levels were assumed fixed to a more realistic model in which the harvest on the National...

Recovery of insulin sensitivity and optimal body composition after rapid weight loss in obese dogs fed a high-protein medium-carbohydrate diet.

Science.gov (United States)

André, A; Leriche, I; Chaix, G; Thorin, C; Burger, M; Nguyen, P

2017-06-01

This study investigated the effects of an experimental high-protein medium-carbohydrate diet (protein level, 46% metabolizable energy, ME). First, postprandial plasma glucose and insulin kinetics were determined in steady-state overweight/obese Beagle dogs (28%-41% excess body weight) for an experimental high-protein medium-carbohydrate diet (protein level, 46% ME) and a commercial high-carbohydrate medium-protein diet (protein level, 24%ME) in obese dogs. Secondly, all the dogs were included in a weight loss programme. They were fed the high-protein medium-carbohydrate diet, and the energy allocation was gradually reduced until they reached their optimal body weight. Insulin sensitivity and body composition were evaluated before and after weight loss using a euglycaemic-hyperinsulinaemic clamp and the deuterium oxide dilution technique respectively. For statistical analysis, linear mixed effect models were used with a significance level of 5%. Postprandial plasma glucose and insulin concentrations were substantially lower with the high-protein medium-carbohydrate diet than the high-carbohydrate medium-protein diet. These differences can be explained mainly by the difference in carbohydrate content between the two diets. Energy restriction (35% lower energy intake than in the obese state) resulted in a 2.23 ± 0.05% loss in body weight/week, and the dogs reached their optimal body weight in 12-16 weeks. Weight loss was associated with a significant increase in insulin sensitivity. The high-protein medium-carbohydrate diet allowed fat-free mass preservation despite a relatively high rate of weekly weight loss. The increase in insulin sensitivity indicated improved control of carbohydrate metabolism, possible due to weight loss and to the nature of the diet. Thus, a high-protein medium-carbohydrate diet is a good nutritional solution for managing the weight of overweight dogs. This diet may improve glycaemic control, which could be beneficial for preventing or

Analysis of Supply Chain Risk Management Strategies: Case Study of Supply Chain Disruptions

OpenAIRE

Marcelo Dias Carvalho; Leticia Ishikawa

2016-01-01

Supply Chain Risk Management refers to a set of strategies used by companies to avoid supply chain disruption caused by damage at production facilities, natural disasters, capacity issues, inventory problems, incorrect forecasts, and delays. Many companies use the techniques of the Toyota Production System, which in a way goes against a better management of supply chain risks. This paper studies key events in some multinationals to analyze the trade-off between the best supply chain risk mana...

Editorial: Supply Chain Management

Directory of Open Access Journals (Sweden)

Dimitrios Aidonis

2017-05-01

Full Text Available This special issue has followed up the 3rd Olympus International Conference on Supply Chains held on Athens Metropolitan Expo, November 7 & 8 2015, Greece. The Conference was organized by the Department of Logistics Technological Educational Institute of Central Macedonia, in collaboration with the: a Laboratory of Quantitative Analysis, Logistics and Supply Chain Management of the Department of Mechanical Engineering, Aristotle University of Thessaloniki (AUTH, b Greek Association of Supply Chain Management (EEL of Northern Greece and the c Supply Chain & Logistics Journal. During the 2-Days Conference more than 60 research papers were presented covering the following thematic areas: (i Transportation, (ii Best Practices in Logistics, (iii Information and Communication Technologies in Supply Chain Management, (iv Food Logistics, (v New Trends in Business Logistics, and (vi Green Supply Chain Management. Three keynote invited speakers addressed interesting issues for the Operational Research, the Opportunities and Prospects of Greek Ports chaired Round Tables with other Greek and Foreign Scientists and Specialists.

Nuclear fusion power supply device

International Nuclear Information System (INIS)

Nakagawa, Satoshi.

1975-01-01

Object: To use a hybrid power supply device, which comprises a thyristor power supply and a diode power supply, to decrease cost of a nuclear fusion power supply device. Structure: The device comprises a thyristor power supply connected through a closing unit and a diode power supply connected in parallel through a breaker, input of each power supply being applied with an output voltage of a flywheel AC generator. When a current transformer is excited, a disconnecting switch is turned on to close the diode power supply and a current of the current transformer is increased by an automatic voltage regulator to a set value within a predetermined period of time. Next, the current is cut off by a breaker, and when the breaker is in on position, the disconnecting switch is opened to turn on the closing unit. Thus, when a plasma electric current reaches a predetermined value, the breaker is turned on, and the current of the current transformer is controlled by the thyristor power supply. (Kamimura, M.)

The design of supply chains

OpenAIRE

Bøge Sørensen, Lars

2004-01-01

Keywords Supply Chain Management, Supply Chain Design, Literature study Abstract Argues stability is a design objective for supply chain design alongside cost, lead time and responsiveness. Performs an extensive literature study on supply chain design, identifies methods, theories and objectives in the existing literature. Describes the concept external specificity and how it’s used to design supply chains. Using the concept upstream, archetypes of risk minimal and maximal desi...

Mediating Dynamic Supply Chain Formation by Collaborative Single Machine Earliness/Tardiness Agents in Supply Mesh

Directory of Open Access Journals (Sweden)

Hang Yang

2014-01-01

Full Text Available Nowadays, a trend of forming dynamic supply chains with different trading partners over different e-marketplaces has emerged. These supply chains, which are called “supply mesh,” generally refer to heterogeneous electronic marketplaces in which dynamic supply chains, as per project (often make-to-order, are formed across different parties. Conceptually, in a supply mesh a dynamic supply chain is formed vertically, mediating several companies for a project. Companies that are on the same level horizontally are either competitors or cohorts. A complex scenario such as this makes it challenging to find the right group of members for a dynamic supply chain. Earlier on, a multiagent model called the collaborative single machine earliness/tardiness (CSET model was proposed for the optimal formation of make-to-order supply chains. This paper contributes the particular agent designs, for enabling the mediation of CSET in a supply mesh, and the possibilities are discussed. It is demonstrated via a computer simulation, based on samples from the U.S. textile industry, that by using intelligent agents under the CSET model it is possible to automatically find an ideal group of trading partners from a supply mesh.

ENDOGENEITY OF INDONESIAN MONEY SUPPLY

Directory of Open Access Journals (Sweden)

Meutia Safrina Rachma

2011-09-01

Full Text Available There has been a long debate about the endogeneity of money supply. The main objective of this article is to identify whether money supply in Indonesia is an exogenous or an endogenous variable. Using a Vector Autoregressive model and monthly data 1997(5-2010(6, the estimation result shows that money supply in Indonesia is an endogenous variable. The movement of broad money supply does influence the movement of base money and Consumer Price Index. Consequently, the central bank does not have control power on money supply. The bank is only able to maintain the stability and control the movement of broad money supply. Keywords: Endogenous variable, money supply, vector autoregressionJEL classification numbers: E51, E52, E58

Synergy between the Multiple Supply Chain and Green Supply Chain Management (GSCM) approaches: an initial analysis aimed at fostering supply chain sustainability

OpenAIRE

Ana Lima de Carvalho; Livia Rodrigues Ignácio; Kleber Francisco Esposto; Aldo Roberto Ometto

2016-01-01

The concept of Green Supply Chain Management (GSCM) was created in the 90s to reduce the environmental impacts of productive systems. This approach seeks to improve the environmental performance of all the participants in a supply chain, from the extraction of raw materials to the use and final disposal of the product, through relationships of collaboration or conformity between the parties. The multiple supply chains approach established by Gattorna (2009) brought to light different supply c...

Effect of an Enzyme Blend on the Performance, Diet Metabolizability, Phosphorous Retention, and Bone Mineralization of Broilers Fed Diets Containing Defatted Rice Bran

Directory of Open Access Journals (Sweden)

ML Moraes

2015-06-01

Full Text Available An experiment was conducted to evaluate the effect of an enzyme blend (EB on the performance, diet metabolizability, phosphorus (P retention, and bone mineralization of broilers fed diets containing 10% defatted rice bran (DRB. In total, 432 one- to 38-d-old male Cobb broilers were evaluated according to a completely randomized experimental design in 3 x 2 factorial arrangement. Three diets were tested with two nutrient reductions (NR in the matrix (standard diet; NR I of 75 kcal/kg ME, 0.1% Ca and 0.1% available P; and NR II of 100 kcal/kg ME, 0.1% Ca and 0.1% available P with or without the addition of an EB (200 g/t. The coefficients of total tract apparent retention (CTTAR of the diets and P retention were determined by collecting excreta during two periods (14 to 17 and 28 to 31 d. As expected, birds fed the standard diet had higher BW, BW gain, and G:F compared to birds on the NR diets. The EB did not show any positive effects on CTTAR or on performance; however, birds fed the EB retained 6.58% more P from d 14 to 17 (p ≤ 0.07 and 8.55% from d 28 to 31 (p < 0.05. Tibiotarsus ash percentage also increased by 2.45% (p ≤ 0.06 on d 38. In diets containing 10% DRB, the enzyme blend showed biological activity improving P retention and tibiotarsus mineralization.

Evaluation of energy digestibility and prediction of digestible and metabolizable energy from chemical composition of different cottonseed meal sources fed to growing pigs.

Science.gov (United States)

Li, J T; Li, D F; Zang, J J; Yang, W J; Zhang, W J; Zhang, L Y

2012-10-01

The present experiment was conducted to determine the digestible energy (DE), metabolizable energy (ME) content, and the apparent total tract digestibility (ATTD) of energy in growing pigs fed diets containing one of ten cottonseed meals (CSM) collected from different provinces of China and to develop in vitro prediction equations for DE and ME content from chemical composition of the CSM samples. Twelve growing barrows with an initial body weight of 35.2±1.7 kg were allotted to two 6×6 Latin square designs, with six barrows and six periods and six diets for each. A corn-dehulled soybean meal diet was used as the basal diet, and the other ten diets were formulated with corn, dehulled soybean meal and 19.20% CSM. The DE, ME and ATTD of gross energy among different CSM sources varied largely and ranged from 1,856 to 2,730 kcal/kg dry matter (DM), 1,778 to 2,534 kcal/kg DM, and 42.08 to 60.47%, respectively. Several chemical parameters were identified to predict the DE and ME values of CSM, and the accuracy of prediction models were also tested. The best fit equations were: DE, kcal/kg DM = 670.14+31.12 CP+659.15 EE with R(2) = 0.82, RSD = 172.02, penergy varied substantially among different CSM sources, and that some prediction equations can be applied to predict DE and ME in CSM with an acceptable accuracy.

The design of supply chains

DEFF Research Database (Denmark)

Bøge Sørensen, Lars

2004-01-01

Keywords Supply Chain Management, Supply Chain Design, Literature studyAbstract Argues stability is a design objective for supply chain design alongside cost, leadtime and responsiveness. Performs an extensive literature study on supply chain design,identifies methods, theories and objectives...... in the existing literature. Describes the conceptexternal specificity and how it's used to design supply chains. Using the concept upstream,archetypes of risk minimal and maximal design are identified. Downstream the conceptdescribes two viable scenarios, one minimizing the impact, the other minimizing...... theprobability of (intended) departure of a supply chain partner. Finally, principles for supplychain design are described and managerial outlined....

Research of free radical and tissue energy supply processes on rats subjected to concurrent Tetrachlormethane and Adrenaline impact after Mexidol administration

Directory of Open Access Journals (Sweden)

Kateryna Aleksevych

2015-03-01

  Summary   Experiments on rats subjected to simultaneous impact of tetrachlormethane and increased adrenaline doses, revealed activated protein oxidative modification and lipoperoxidation. This caused suppression of tissue energy supply that is confirmed by decreased cytochrome oxidase and succinate dehydrogenase. The detected disorders were found to induce cardiocyte cytolysis, indicated by increased blood serum kreatine phosphokinase and lactate dehydrogenase activity alongside with its decrease in rats’ myocardium after the impact. Mexidol, used as an antioxidant, revealed positive influence on free radical oxidation processes as well as on the    normalization of myocardial bioenergetics.   Key words: tetrachlormethane, adrenaline, protein oxidative modification, lipoperoxidation, energy supply, Mexidol.

Moving Segmentation Up the Supply-Chain: Supply Chain Segmentation and Artificial Neural Networks

OpenAIRE

Erevelles, Sunil; Fukawa, Nobuyuki

2008-01-01

This paper explained the concept of supply-side segmentation and transvectional alignment, and applies these concepts in the artificial neural network (ANN). To the best of our knowledge, no research has applied ANN in explaining the heterogeneity of both the supply-side and demand-side of a market in forming relational entity that consists of firms at all levels of the supply chain and the demand chain. The ANN offers a way of operationalizing the concept of supply-side segmentation. In toda...

The composite supply chain efficiency model: A case study of the Sishen-Saldanha supply chain

Directory of Open Access Journals (Sweden)

Leila L. Goedhals-Gerber

2016-01-01

Full Text Available As South Africa strives to be a major force in global markets, it is essential that South African supply chains achieve and maintain a competitive advantage. One approach to achieving this is to ensure that South African supply chains maximise their levels of efficiency. Consequently, the efficiency levels of South Africa’s supply chains must be evaluated. The objective of this article is to propose a model that can assist South African industries in becoming internationally competitive by providing them with a tool for evaluating their levels of efficiency both as individual firms and as a component in an overall supply chain. The Composite Supply Chain Efficiency Model (CSCEM was developed to measure supply chain efficiency across supply chains using variables identified as problem areas experienced by South African supply chains. The CSCEM is tested in this article using the Sishen-Saldanda iron ore supply chain as a case study. The results indicate that all three links or nodes along the Sishen-Saldanha iron ore supply chain performed well. The average efficiency of the rail leg was 97.34%, while the average efficiency of the mine and the port were 97% and 95.44%, respectively. The results also show that the CSCEM can be used by South African firms to measure their levels of supply chain efficiency. This article concludes with the benefits of the CSCEM.

Performance analysis of Supply Chain Management with Supply Chain Operation reference model

Science.gov (United States)

Hasibuan, Abdurrozzaq; Arfah, Mahrani; Parinduri, Luthfi; Hernawati, Tri; Suliawati; Harahap, Bonar; Rahmah Sibuea, Siti; Krianto Sulaiman, Oris; purwadi, Adi

2018-04-01

This research was conducted at PT. Shamrock Manufacturing Corpora, the company is required to think creatively to implement competition strategy by producing goods/services that are more qualified, cheaper. Therefore, it is necessary to measure the performance of Supply Chain Management in order to improve the competitiveness. Therefore, the company is required to optimize its production output to meet the export quality standard. This research begins with the creation of initial dimensions based on Supply Chain Management process, ie Plan, Source, Make, Delivery, and Return with hierarchy based on Supply Chain Reference Operation that is Reliability, Responsiveness, Agility, Cost, and Asset. Key Performance Indicator identification becomes a benchmark in performance measurement whereas Snorm De Boer normalization serves to equalize Key Performance Indicator value. Analiytical Hierarchy Process is done to assist in determining priority criteria. Measurement of Supply Chain Management performance at PT. Shamrock Manufacturing Corpora produces SC. Responsiveness (0.649) has higher weight (priority) than other alternatives. The result of performance analysis using Supply Chain Reference Operation model of Supply Chain Management performance at PT. Shamrock Manufacturing Corpora looks good because its monitoring system between 50-100 is good.

USING A NEW SUPPLY CHAIN PLANNING METHODOLOGY TO IMPROVE SUPPLY CHAIN EFFICIENCY

Directory of Open Access Journals (Sweden)

A.L.V. Raubenheimer

2012-01-01

Full Text Available

ENGLISH ABSTRACT: Effective supply chain planning and management has emerged as one of the most challenging opportunities for companies in the global economy during the last decade or two. This article reviews the evolution of Supply Chain Management and the traditional Supply Chain Solutions. It then introduces a new Supply Chain Planning methodology in which simulation modelling plays an important value-adding role to help organisations understand the dynamics of their Supply Chains.

AFRIKAANSE OPSOMMING:Effektiewe voorsieningskettingbeplanning en –bestuur het gedurende die laaste twee dekades ontwikkel tot een van die mees uitdagende geleenthede vir ondernemings in die wêreldekonomie. Hierdie artikel hersien kortliks die ontwikkeling van voorsieningskettingbestuur en die tradisionele oplossings. ‘n Nuwe voorsieningskettingbeplanningsmetodologie word dan voorgestel en bespreek waarin simulasiemodellering ‘n belangrike rol speel om ondernemings te help om die dinamika van hul voorsieningskettings te begryp.

Petroleum Supply Monthly

Energy Technology Data Exchange (ETDEWEB)

NONE

1996-02-01

The Petroleum Supply Monthly (PSM) is one of a family of four publications produced by the Petroleum Supply Division within the Energy Information Administration (EIA) reflecting different levels of data timeliness and completeness. The other publications are the Weekly Petroleum Status Report (WPSR), the Winter Fuels Report, and the Petroleum Supply Annual (PSA). Data presented in the PSM describe the supply and disposition of petroleum products in the United States and major U.S. geographic regions. The data series describe production, imports and exports, inter-Petroleum Administration for Defense (PAD) District movements, and inventories by the primary suppliers of petroleum products in the United States (50 States and the District of Columbia). The reporting universe includes those petroleum sectors in primary supply. Included are: petroleum refiners, motor gasoline blenders, operators of natural gas processing plants and fractionators, inter-PAD transporters, importers, and major inventory holders of petroleum products and crude oil. When aggregated, the data reported by these sectors approximately represent the consumption of petroleum products in the United States. Data presented in the PSM are divided into two sections: Summary Statistics and Detailed Statistics.

Direct and regression methods do not give different estimates of digestible and metabolizable energy of wheat for pigs.

Science.gov (United States)

Bolarinwa, O A; Adeola, O

2012-12-01

Digestible and metabolizable energy contents of feed ingredients for pigs can be determined by direct or indirect methods. There are situations when only the indirect approach is suitable and the regression method is a robust indirect approach. This study was conducted to compare the direct and regression methods for determining the energy value of wheat for pigs. Twenty-four barrows with an average initial BW of 31 kg were assigned to 4 diets in a randomized complete block design. The 4 diets consisted of 969 g wheat/kg plus minerals and vitamins (sole wheat) for the direct method, corn (Zea mays)-soybean (Glycine max) meal reference diet (RD), RD + 300 g wheat/kg, and RD + 600 g wheat/kg. The 3 corn-soybean meal diets were used for the regression method and wheat replaced the energy-yielding ingredients, corn and soybean meal, so that the same ratio of corn and soybean meal across the experimental diets was maintained. The wheat used was analyzed to contain 883 g DM, 15.2 g N, and 3.94 Mcal GE/kg. Each diet was fed to 6 barrows in individual metabolism crates for a 5-d acclimation followed by a 5-d total but separate collection of feces and urine. The DE and ME for the sole wheat diet were 3.83 and 3.77 Mcal/kg DM, respectively. Because the sole wheat diet contained 969 g wheat/kg, these translate to 3.95 Mcal DE/kg DM and 3.89 Mcal ME/kg DM. The RD used for the regression approach yielded 4.00 Mcal DE and 3.91 Mcal ME/kg DM diet. Increasing levels of wheat in the RD linearly reduced (P direct method (3.95 and 3.89 Mcal/kg DM) did not differ (0.78 < P < 0.89) from those obtained using the regression method (3.96 and 3.88 Mcal/kg DM).

Alignment of global supply networks based on strategic groups of supply chains

OpenAIRE

Nikos G. Moraitakis; Jiazhen Huo; Hans-Christian Pfohl

2017-01-01

Background: From a supply chain perspective, often big differences exist between global raw material suppliers’ approaches to supply their respective local markets. The progressing complexity of large centrally managed global supply networks and their often-unknown upstream ramifications increase the likelihood of undetected bottlenecks and inefficiencies. It is therefore necessary to develop an approach to strategically master the upstream complexity of such networks from a holistic su...

THE ROLE OF SUPPLY CHAIN COLLABORATION ON SUSTAINABLE SUPPLY CHAIN MANAGEMENT PERFORMANCE

OpenAIRE

Ince, Huseyin; Ince, Andac Sahinbey

2015-01-01

Sustainable supply chain management and collaboration have taken big attention from academicians and practitioners. The extensive literature review is conducted to analyse the relationship between Sustainable Supply Chain Management and collaboration and its effects on performance of SSCM dimensions. Then, a framework is proposed to explain the relationship between sustainable supply chain management and collaboration. For further studies the proposed framework should be tested empirically.

Risk Management in Biopharmaceutical Supply Chains

OpenAIRE

Ma, Yao

2011-01-01

Biopharmaceutical supply chains present considerable complexity issue for the formulation of optimal plans due to significant uncertainty in the supply chain. The primary goal of biopharmaceutical supply chain planning is to provide reliable supply to patients while coping with various supply chain risks. In chapter 1 first I discuss the key elements and basic characteristics of the biopharmaceutical supply chain . Then I present the major challenges in biopharmaceutical supply chain planning...

Developing a Model for Agile Supply: an Empirical Study from Iranian Pharmaceutical Supply Chain

Science.gov (United States)

Rajabzadeh Ghatari, Ali; Mehralian, Gholamhossein; Zarenezhad, Forouzandeh; Rasekh, Hamid Reza

2013-01-01

Agility is the fundamental characteristic of a supply chain needed for survival in turbulent markets, where environmental forces create additional uncertainty resulting in higher risk in the supply chain management. In addition, agility helps providing the right product, at the right time to the consumer. The main goal of this research is therefore to promote supplier selection in pharmaceutical industry according to the formative basic factors. Moreover, this paper can configure its supply network to achieve the agile supply chain. The present article analyzes the supply part of supply chain based on SCOR model, used to assess agile supply chains by highlighting their specific characteristics and applicability in providing the active pharmaceutical ingredient (API). This methodology provides an analytical modeling; the model enables potential suppliers to be assessed against the multiple criteria using both quantitative and qualitative measures. In addition, for making priority of critical factors, TOPSIS algorithm has been used as a common technique of MADM model. Finally, several factors such as delivery speed, planning and reorder segmentation, trust development and material quantity adjustment are identified and prioritized as critical factors for being agile in supply of API. PMID:24250689

Developing a model for agile supply: an empirical study from Iranian pharmaceutical supply chain.

Science.gov (United States)

Rajabzadeh Ghatari, Ali; Mehralian, Gholamhossein; Zarenezhad, Forouzandeh; Rasekh, Hamid Reza

2013-01-01

Agility is the fundamental characteristic of a supply chain needed for survival in turbulent markets, where environmental forces create additional uncertainty resulting in higher risk in the supply chain management. In addition, agility helps providing the right product, at the right time to the consumer. The main goal of this research is therefore to promote supplier selection in pharmaceutical industry according to the formative basic factors. Moreover, this paper can configure its supply network to achieve the agile supply chain. The present article analyzes the supply part of supply chain based on SCOR model, used to assess agile supply chains by highlighting their specific characteristics and applicability in providing the active pharmaceutical ingredient (API). This methodology provides an analytical modeling; the model enables potential suppliers to be assessed against the multiple criteria using both quantitative and qualitative measures. In addition, for making priority of critical factors, TOPSIS algorithm has been used as a common technique of MADM model. Finally, several factors such as delivery speed, planning and reorder segmentation, trust development and material quantity adjustment are identified and prioritized as critical factors for being agile in supply of API.

Supply chain planning classification

Science.gov (United States)

Hvolby, Hans-Henrik; Trienekens, Jacques; Bonde, Hans

2001-10-01

Industry experience a need to shift in focus from internal production planning towards planning in the supply network. In this respect customer oriented thinking becomes almost a common good amongst companies in the supply network. An increase in the use of information technology is needed to enable companies to better tune their production planning with customers and suppliers. Information technology opportunities and supply chain planning systems facilitate companies to monitor and control their supplier network. In spite if these developments, most links in today's supply chains make individual plans, because the real demand information is not available throughout the chain. The current systems and processes of the supply chains are not designed to meet the requirements now placed upon them. For long term relationships with suppliers and customers, an integrated decision-making process is needed in order to obtain a satisfactory result for all parties. Especially when customized production and short lead-time is in focus. An effective value chain makes inventory available and visible among the value chain members, minimizes response time and optimizes total inventory value held throughout the chain. In this paper a supply chain planning classification grid is presented based current manufacturing classifications and supply chain planning initiatives.

45 CFR 602.33 - Supplies.

Science.gov (United States)

2010-10-01

... unused supplies exceeding $5,000 in total aggregate fair market value upon termination or completion of... 45 Public Welfare 3 2010-10-01 2010-10-01 false Supplies. 602.33 Section 602.33 Public Welfare....33 Supplies. (a) Title. Title to supplies acquired under a grant or subgrant will vest, upon...

49 CFR 18.33 - Supplies.

Science.gov (United States)

2010-10-01

... supplies exceeding $5,000 in total aggregate fair market value upon termination or completion of the award... 49 Transportation 1 2010-10-01 2010-10-01 false Supplies. 18.33 Section 18.33 Transportation... Supplies. (a) Title. Title to supplies acquired under a grant or subgrant will vest, upon acquisition, in...

14 CFR 1273.33 - Supplies.

Science.gov (United States)

2010-01-01

... residual inventory of unused supplies exceeding $5,000 in total aggregate fair market value upon... 14 Aeronautics and Space 5 2010-01-01 2010-01-01 false Supplies. 1273.33 Section 1273.33..., Property, and Subawards § 1273.33 Supplies. (a) Title. Title to supplies acquired under a grant or subgrant...

Laser power supply

International Nuclear Information System (INIS)

Bernstein, D.

1975-01-01

The laser power supply includes a regulator which has a high voltage control loop based on a linear approximation of a laser tube negative resistance characteristic. The regulator has independent control loops for laser current and power supply high voltage

Opportunity for high value-added chemicals from food supply chain wastes.

Science.gov (United States)

Matharu, Avtar S; de Melo, Eduardo M; Houghton, Joseph A

2016-09-01

With approximately 1.3 billion tonnes of food wasted per annum, food supply chain wastes (FSCWs) may be viewed as the contemporary Periodic Table of biobased feedstock chemicals (platform molecules) and functional materials. Herein, the global drivers and case for food waste valorisation within the context of global sustainability, sustainable development goals and the bioeconomy are discussed. The emerging potential of high value added chemicals from certain tropical FSCW is considered as these are grown in three major geographical areas: Brazil, India and China, and likely to increase in volume. FSCW in the context of biorefineries is discussed and two case studies are reported, namely: waste potato, and; orange peel waste. Interestingly, both waste feedstocks, like many others, produce proteins and with the global demand for vegetable proteins on the rise then proteins from FSCW may become a dominant area. Copyright © 2016 Elsevier Ltd. All rights reserved.

Urinary excretion of purine derivatives as an indicator of microbial protein supply in Sri Lankan local Zebu cattle and crossbred milking cows

International Nuclear Information System (INIS)

Thakshala Seresinhe; Pathirana, K.K.; Jayasuriya, M.C.N.

2004-01-01

The objective of the present study was to evaluate the applicability of purine derivative (PD) method to Sri Lankan Zebu cattle and their crosses. In the first experiment four male Zebu cattle (LW 100 kg) were used to determine the response of PD excretion at four levels of intake (95, 80, 60 and 40% of the voluntary intake). Digestibility of dry matter and organic matter were not affected (P > 0.05) but nitrogen retention was increased with increasing levels of feed intake. The PD excretion were 1.91, 1.46, 1.21 and 0.66 mmol/kgW 0.75 /d for 95, 80, 60 and 40% of the voluntary intake levels, respectively. The proportion of allantoin in total PD was 82.6%. The excretion of creatinine was 1.05, 1.04, 0.92 and 0.84 mmol/kgW 0.75 /d, respectively. Daily output of total PD showed a positive response to the level of feed intake, while creatinine excretion was independent of dietary treatments. The correlation between PD excretion and digestible organic matter intake (DOMI) was significant (r 2 0.70). Nevertheless, the PDC index was affected (P > 0.05) by the level of feed intake and the correlation of the PDC index and DOMI was significant as well (r 2 =0.63). Results of spot urine analysis showed that the sampling period had little or no influence on the concentration of total PD or creatinine in urine. The PDC index was affected by the level of feed intake, but not by the time of sampling. In the second experiment, crossbred milking cows showed a higher PD excretion when fed with the experimental ration as compared with the farm ration. The mean PD excretion were 3.45 and 5.21 mmol/d for farm and experimental diets respectively. Allantoin accounted for more than 80% of the total PD, as in the previous experiment. In conclusion, urinary PD excretion appears to be a valid and non-invasive procedure to assess the microbial protein supply in local Zebu cattle and crossbred milking cows in Sri Lanka. Spot urine sampling also appeared to be a satisfactory method for

Maintenance management of emergency power supply equipment (uninterruptible power supply) in Tokai reprocessing plant

International Nuclear Information System (INIS)

Nishida, Kyosuke; Hiyama, Hisao; Shibata, Satomi; Iwasaki, Shogo; Inami, Shinichi

2009-01-01

Uninterruptible power supply systems are installed in the Tokai reprocessing plant in preparation for the emergency case that the commercial power supply is stopped by an accidental or intentional interruption in the supply of electricity. The uninterruptible power supply system particularly provides a temporary power source to the important devices for the radiation control of nuclear critical monitoring in the plant. Thus, the system is potentially important and essential for nuclear plants. The paper reports the current activities such as regular inspections, replacement of parts and system update, to maintain the function of uninterruptible power supply systems. (author)

Valor nutricional do milho termicamente processado, usado na ração pré-inicial para frangos de corte Nutritional value of heat processed corn in formulating broiler pre-starter diet

Directory of Open Access Journals (Sweden)

E.R. Freitas

2005-08-01

Full Text Available Foram conduzidos um ensaio de metabolismo para determinar o valor nutricional do milho termicamente processado (MP e não-processado (MNP e outro de desempenho para comparar o uso desses alimentos em dietas pré-iniciais para frangos de corte. Não foram observadas diferenças entre a digestibilidade da matéria seca (MS, do extrato etéreo, da proteína bruta e do amido e valores de energia metabolizável aparente dos tipos de milho avaliados. A energia metabolizável aparente corrigida do MP (3.537kcal/kg de MS foi maior (PA digestibility trial was carried out to evaluate the nutrient digestibility of heat-processed corn (PC and not processed corn (NPC. A trial was also carried out to evaluate the effect of PC and NPC in pre-starter diet on broiler performance from 1 to 42 days of age. The dry matter (DM, ether extract, crude protein and starch digestibilities and apparent metabolizable energy for PC were similar (P>0.05 to those observed for NPC. The corrected apparent metabolizable energy of PC (3,537kcal/kg of DM was higher than NPC (3,411kcal/kg of DM. The treatments in the performance trial were T1- diet formulated with NPC, T2- diet formulated with PC, and T3 - isometric substitution of NPC for PC in T1 diet. The broiler fed on NRC diets showed lower feed consumption and weight gain:feed consumption ratio from 1 to 7 days of age than broiler fed on PC diets. The isometric substitution of NPC for PC in the pre-starter diet did not affect the performance of birds. No treatment effect on broiler performance from 1 to 42 days of age was also observed.

Alternative protein sources in sea bass nutrition

Directory of Open Access Journals (Sweden)

E. D’Agaro

2011-03-01

Full Text Available Intensive fish farming profitability is declining word-wide. This situation is mainly due to the extensive reliance on fish meal (FM as feed ingredient in finfish diets in order to meet the high dietary protein needs. FM quality and prices are variable and its global supply is decreasing and highly dependent on meteoric events (e.g. El niño. Several protein sources are potentially excellent alternatives to FM...

Essentials of supply chain management

CERN Document Server

Hugos, Michael H

2011-01-01

The latest thinking, strategies, developments, and technologies to stay current in supply chain management Presenting the core concepts and techniques of supply chain management in a clear, concise and easily readable style, the Third Edition of Essentials of Supply Chain Management outlines the most crucial tenets and concepts of supply chain management.

40 CFR 31.33 - Supplies.

Science.gov (United States)

2010-07-01

...) Disposition. If there is a residual inventory of unused supplies exceeding $5,000 in total aggregate fair... 40 Protection of Environment 1 2010-07-01 2010-07-01 false Supplies. 31.33 Section 31.33... Requirements Changes, Property, and Subawards § 31.33 Supplies. (a) Title. Title to supplies acquired under a...

13 CFR 143.33 - Supplies.

Science.gov (United States)

2010-01-01

... residual inventory of unused supplies exceeding $5,000 in total aggregate fair market value upon... 13 Business Credit and Assistance 1 2010-01-01 2010-01-01 false Supplies. 143.33 Section 143.33..., and Subawards § 143.33 Supplies. (a) Title. Title to supplies acquired under a grant or subgrant will...

29 CFR 1470.33 - Supplies.

Science.gov (United States)

2010-07-01

.... If there is a residual inventory of unused supplies exceeding $5,000 in total aggregate fair market... 29 Labor 4 2010-07-01 2010-07-01 false Supplies. 1470.33 Section 1470.33 Labor Regulations... Changes, Property, and Subawards § 1470.33 Supplies. (a) Title. Title to supplies acquired under a grant...

45 CFR 1183.33 - Supplies.

Science.gov (United States)

2010-10-01

... supplies exceeding $5,000 in total aggregate fair market value upon termination or completion of the award... 45 Public Welfare 3 2010-10-01 2010-10-01 false Supplies. 1183.33 Section 1183.33 Public Welfare... Supplies. (a) Title. Title to supplies acquired under a grant or subgrant will vest, upon acquisition, in...

38 CFR 43.33 - Supplies.

Science.gov (United States)

2010-07-01

...) Disposition. If there is a residual inventory of unused supplies exceeding $5,000 in total aggregate fair... 38 Pensions, Bonuses, and Veterans' Relief 2 2010-07-01 2010-07-01 false Supplies. 43.33 Section... Requirements Changes, Property, and Subawards § 43.33 Supplies. (a) Title. Title to supplies acquired under a...

45 CFR 2541.330 - Supplies.

Science.gov (United States)

2010-10-01

... residual inventory of unused supplies exceeding $5,000 in total aggregate fair market value upon... 45 Public Welfare 4 2010-10-01 2010-10-01 false Supplies. 2541.330 Section 2541.330 Public Welfare..., Property and Subawards § 2541.330 Supplies. (a) Title. Title to supplies acquired under a grant or subgrant...

32 CFR 32.35 - Supplies.

Science.gov (United States)

2010-07-01

... in total aggregate value upon termination or completion of the project or program and the supplies... 32 National Defense 1 2010-07-01 2010-07-01 false Supplies. 32.35 Section 32.35 National Defense... ORGANIZATIONS Post-Award Requirements Property Standards § 32.35 Supplies. (a) Title to supplies shall vest in...

10 CFR 600.233 - Supplies.

Science.gov (United States)

2010-01-01

... supplies exceeding $5,000 in total aggregate fair market value upon termination or completion of the award... 10 Energy 4 2010-01-01 2010-01-01 false Supplies. 600.233 Section 600.233 Energy DEPARTMENT OF... Supplies. (a) Title. Title to supplies acquired under a grant or subgrant will vest, upon acquisition, in...

32 CFR 33.33 - Supplies.

Science.gov (United States)

2010-07-01

...) Disposition. If there is a residual inventory of unused supplies exceeding $5,000 in total aggregate fair... 32 National Defense 1 2010-07-01 2010-07-01 false Supplies. 33.33 Section 33.33 National Defense... Requirements Changes, Property, and Subawards § 33.33 Supplies. (a) Title. Title to supplies acquired under a...

20 CFR 437.33 - Supplies.

Science.gov (United States)

2010-04-01

... supplies exceeding $5,000 in total aggregate fair market value upon termination or completion of the award... 20 Employees' Benefits 2 2010-04-01 2010-04-01 false Supplies. 437.33 Section 437.33 Employees... Supplies. (a) Title. Title to supplies acquired under a grant or subgrant will vest, upon acquisition, in...

22 CFR 135.33 - Supplies.

Science.gov (United States)

2010-04-01

... supplies exceeding $5,000 in total aggregate fair market value upon termination or completion of the award... 22 Foreign Relations 1 2010-04-01 2010-04-01 false Supplies. 135.33 Section 135.33 Foreign... Supplies. (a) Title. Title to supplies acquired under a grant or subgrant will vest, upon acquisition, in...

45 CFR 92.33 - Supplies.

Science.gov (United States)

2010-10-01

... residual inventory of unused supplies exceeding $5,000 in total aggregate fair market value upon... 45 Public Welfare 1 2010-10-01 2010-10-01 false Supplies. 92.33 Section 92.33 Public Welfare..., Property, and Subawards § 92.33 Supplies. (a) Title. Title to supplies acquired under a grant or subgrant...

15 CFR 24.33 - Supplies.

Science.gov (United States)

2010-01-01

... residual inventory of unused supplies exceeding $5,000 in total aggregate fair market value upon... 15 Commerce and Foreign Trade 1 2010-01-01 2010-01-01 false Supplies. 24.33 Section 24.33 Commerce..., and Subawards § 24.33 Supplies. (a) Title. Title to supplies acquired under a grant or subgrant will...

Trim coil power supplies

International Nuclear Information System (INIS)

Haisler, R.; Peeler, H.; Zajicek, W.

1985-01-01

The 18 trim coil power supplies have been constructed and are now in place in the K500 pit and pit mezzanine. Final wiring of the primary power and control power is proceeding along with installation of cooling water supplies. The supplies are expected to be ready for final testing into resistive loads at the beginning of June, 1985

21 CFR 1403.33 - Supplies.

Science.gov (United States)

2010-04-01

... supplies exceeding $5,000 in total aggregate fair market value upon termination or completion of the award... 21 Food and Drugs 9 2010-04-01 2010-04-01 false Supplies. 1403.33 Section 1403.33 Food and Drugs... Supplies. (a) Title. Title to supplies acquired under a grant or subgrant will vest, upon acquisition, in...

34 CFR 80.33 - Supplies.

Science.gov (United States)

2010-07-01

... supplies exceeding $5,000 in total aggregate fair market value upon termination or completion of the award... 34 Education 1 2010-07-01 2010-07-01 false Supplies. 80.33 Section 80.33 Education Office of the... Supplies. (a) Title. Title to supplies acquired under a grant or subgrant will vest, upon acquisition, in...

Practical switching power supply design

CERN Document Server

Brown, Martin C

1990-01-01

Take the ""black magic"" out of switching power supplies with Practical Switching Power Supply Design! This is a comprehensive ""hands-on"" guide to the theory behind, and design of, PWM and resonant switching supplies. You'll find information on switching supply operation and selecting an appropriate topology for your application. There's extensive coverage of buck, boost, flyback, push-pull, half bridge, and full bridge regulator circuits. Special attention is given to semiconductors used in switching supplies. RFI/EMI reduction, grounding, testing, and safety standards are also deta

Concurrent Product & Supply Chain Creation

DEFF Research Database (Denmark)

Gubi, Ebbe

it is a structural premise. We also know that logistics costs generally are estimated 15-20% of total product costs. Accordingly, it stands to reason that a company can reduce costs, and thereby gain an edge on its competitors, by tailoring the supply chain in question to an individual product or product family; i.......e. by creating Focused Supply Chains. At the same time, customer satisfaction can be increased. As a second means to achieving a better fit between product and supply chain, the firm can deploy Design for Logistics, the discipline of considering the supply chain during product creation. The thesis sets out...... and supply chains should be created concurrently and integrated. The concept of Concurrent Product & Supply Chain Creation is introduced, and the two main components Focused Supply Chains and Design For Logistics are explained and exemplified by use of Bang & Olufsen....

Halalan Toyyiban Supply Chain The New Insights in Sustainable Supply Chain Management

OpenAIRE

Omar, Emi Normalina; Jaafar, Harlina Suzana; Osman, Muhamad Rahimi; Nasruddin, Faisol

2013-01-01

Purpose: In today’s highly competitive world scenario, in order for logistics and supply chain firms to be successful, resilient and sustainable, halalan-toyyiban supply chain could be the new insight in assisting the firm. Hence, the purpose of this study is to provide a practical definition for developing an effective supply chain through halalan toyyiban processes and comparing the similarities and differences of the halal term. Design/methodology/approach: The analysis is develo...

Pricing Decisions of a Dual-Channel Supply Chain considering Supply Disruption Risk

Directory of Open Access Journals (Sweden)

Yancong Zhou

2018-01-01

Full Text Available Supply disruption may cause strong complaints of customers, which is a cost loss for the firms in the supply chain. Obviously, if realizing that there is the disruption risk, the members in a supply chain will adjust their decisions. For analyzing the influence, we consider a popular supply chain mode with dual channels, where one manufacturer has its direct sales channel and one traditional retailer channel. The manufacturer may suffer a supply disruption so that all ordered products by the retailer or the direct retail channel will be lost, and the members in supply chain will bear the corresponding disruption penalty from the customers. By considering four structures with different market power relations, the closed-form optimal price decisions of the four models are given. We found that the disruption factor improves the sales prices for any member structure as compared to the supply chain without the disruption. And the direct retail prices in the different modes are the same as each other, but the price of the traditional channel is influenced by the market share. And the sorts of the sales prices under different structures are given. We also conduct some extensive numerical analysis and compare the results under different structures. We observe that the expected optimal profits of considering the external penalty are smaller than those of no external penalty, and we give a sort of the optimal expected profits. And we also provide the effects of some parameters on the optimal decisions and the optimal expected profits.

The Protein Component of Sow Colostrum and Milk

DEFF Research Database (Denmark)

Theil, Peter Kappel; Hurley, W L

2016-01-01

The production of colostrum and milk by the sow are primary limiting factors affecting survival, growth and development of the piglets. The proteins of colostrum and milk provide not only a supply of amino acids to the neonate but also a wide range of bioactive factors. Proteins in sow mammary...... secretions include those associated with the milk fat membranes, caseins, mammary-derived whey proteins, immunoglobulins, hormones and growth factors, enzymes, and a wide range of other proteins. Concentrations of most milk-specific proteins typically are lower in colostrum than in milk, while concentrations...... of immunoglobulins and other bioactive proteins often are enriched in colostrum compared with mature milk. Dietary protein is utilized for milk protein production with approximately 50% efficiency. During both the colostrum period and at peak lactation as much as 700–800 g of protein is secreted daily by today...

Supply Chain Management

DEFF Research Database (Denmark)

Wieland, Andreas; Handfield, Robert B.

Supply chain management has made great strides in becoming a discipline with a standalone body of theories. As part of this evolution, researchers have sought to embed and integrate observed supply chain management phenomena into theoretical statements. In our review, we explore where we have been...

The Tax-Efficient Supply Chain

DEFF Research Database (Denmark)

Webber, Stuart

2011-01-01

Many multinational enterprises are restructuring supply chains to reduce their cost structures. As trade barriers fall and communications technologies improve, it has become easier and more cost-effective to manage business operations across international borders. This has motivated businesses...... practitioners in France, South Africa, Switzerland, Mexico, Argentina, and the United States. Companies are restructuring their supply chains and simultaneously reducing their income tax obligations. This article demonstrates that MNEs should link income tax and supply chain considerations when restructuring...... their supply chains, and they should endeavor to maximize net income when doing so. This recommendation differs from the great majority of supply chain literature, which has generally recommended that businesses seek to minimize pretax costs. One of the most important activities for both supply chain and tax...

Supply chain dynamics in healthcare services.

Science.gov (United States)

Samuel, Cherian; Gonapa, Kasiviswanadh; Chaudhary, P K; Mishra, Ananya

2010-01-01

The purpose of this paper is to analyse health service supply chain systems. A great deal of literature is available on supply chain management in finished goods inventory situations; however, little research exists on managing service capacity when finished goods inventories are absent. System dynamics models for a typical service-oriented supply chain such as healthcare processes are developed, wherein three service stages are presented sequentially. Just like supply chains with finished goods inventory, healthcare service supply chains also show dynamic behaviour. Comparing options, service reduction, and capacity adjustment delays showed that reducing capacity adjustment and service delays gives better results. The study is confined to health service-oriented supply chains. Further work includes extending the study to service-oriented supply chains with parallel processing, i.e. having more than one stage to perform a similar operation and also to study the behaviour in service-oriented supply chains that have re-entrant orders and applications. Specific case studies can also be developed to reveal factors relevant to particular service-oriented supply chains. The paper explains the bullwhip effect in healthcare service-oriented supply chains. Reducing stages and capacity adjustment are strategic options for service-oriented supply chains. The paper throws light on policy options for managing healthcare service-oriented supply chain dynamics.

Biomimetic materials for protein storage and transport

Science.gov (United States)

Firestone, Millicent A [Elmhurst, IL; Laible, Philip D [Villa Park, IL

2012-05-01

The invention provides a method for the insertion of protein in storage vehicles and the recovery of the proteins from the vehicles, the method comprising supplying isolated protein; mixing the isolated protein with a fluid so as to form a mixture, the fluid comprising saturated phospholipids, lipopolymers, and a surfactant; cycling the mixture between a first temperature and a second temperature; maintaining the mixture as a solid for an indefinite period of time; diluting the mixture in detergent buffer so as to disrupt the composition of the mixture, and diluting to disrupt the fluid in its low viscosity state for removal of the guest molecules by, for example, dialysis, filtering or chromatography dialyzing/filtering the emulsified solid.

Fuel supply security

International Nuclear Information System (INIS)

Wakabayashi, Hiroaki

1987-01-01

Stable fuel supply is a prerequisite for any nuclear power program including ISER-PIUS. It encompasses procurement of uranium ore, enriched uranium and fuel elements. Uranium is different from oil in that it can be stockpiled for more than a decade besides the fact that the core residence time is as long as six years, for example in the case of ISER-PIUS. These basic fuel characteristics are favoring nuclear fuel over others in terms of supply security. The central concern will be a gradual increase in prices of uranium and enrichment. Under the present glut situation with the worldwide prevalence of LWRs, fuel supply security seems ensured for the time being till the middle of 21st century. It is estimated that by the turn of the century, the free world will have roughly 450 GWe capacity of nuclear power. If 10 % is supplied for ISER-PIUS, more than 200 modules of 200 MWe ISER-PIUS may be deployed all over the world probably starting around 2000. As part of the fuel supply security consideration, heavy water reactor (HWR) may seem interesting to such a country as Indonesia where there is uranium resources but no enrichment capability. But it needs heavy water instead and the operation is not so easy as of LWR, because of the positive void coefficient as was seen at the Chernobyl-4. Safeguarding of the fuel is also difficult, because it lends itself to on line refueling. The current and future situation of the fuel supply security for LWR seem well founded and established long into the future. (Nogami, K.)

Control of supply temperature

Energy Technology Data Exchange (ETDEWEB)

Madsen, H; Nielsen, T S; Soegaard, H T

1996-09-01

For many district heating systems, e.g. the system in Hoeje Taastrup, it is desirable to minimize the supply temperature from the heat production unit(s). Lower supply temperature implies lower costs in connection with the production and distribution of heat. Factors having impact on the heat demand are for instance solar radiation, wind speed, wind direction and a climate independent part, which is a function of the time of the day/week/year. By applying an optimization strategy, which minimizes the supply temperature, it is assumed that optimal economical operation can be obtained by minimizing the supply temperature and thereby the heat losses in the system. The models and methods described in this report take such aspects into account, and can therefore be used as elements in a more efficient minimization of the supply temperature. The theoretical part of this report describes models and methods for optimal on-line control of the supply temperature in district heating systems. Some of the models and methods have been implemented - or are going to be implemented - in the computer program PRESS which is a tool for optimal control of supply temperature and forecasting of heat demand in district heating systems. The principles for using transfer function models are briefly described. The ordinary generalized predictive control (OGPC) method is reviewed, and several extensions of this method are suggested. New controller, which is called the extended generalized predictive controller (XGPC), is described. (EG) 57 refs.

Feeding behavior and productive performance of steers fed pearl millet grain-based diets containing proportions of babassu mesocarp bran

Directory of Open Access Journals (Sweden)

Wanderson Martins Alencar

2015-12-01

Full Text Available ABSTRACT The objective of this study was to evaluate the feeding behavior and feedlot productive performance of dairy-origin steers fed for 84 days ground pearl millet grain-based diets with 0, 120, 240, 360, and 480 g kg-1 of babassu mesocarp bran (BMB and a standard diet based on ground corn. Thirty Holstein-Zebu steers with average initial body weight of 371.02±27 kg were used. The experimental design was completely randomized, with five replications. Dry matter intake showed better fit with the quadratic regression equation with the inclusion of BMB, reaching a maximum value in diets with 360 g of this by-product. There was no difference for dry matter intake between pearl millet- and corn-based diets. There was no difference in total digestible nutrients intake between diets. The digestibility coefficient of organic matter decreased linearly with the increase in the dietary level of BMB. The digestibility coefficient of organic matter was not different between corn and millet diets. There was no difference in feeding time between diets. Total requirement of metabolizable energy increased linearly with inclusion of BMB. However, total requirements of metabolizable energy did not differ between the corn- and pearl millet-based diets. Average daily gain decreased linearly with the increase in BMB, with adjustment forced by the sharp decline of this variable in diets with 480 g of BMB. There was no difference in average daily gain between corn- and pearl millet-based diets. The inclusion of levels above 360 g of babassu mesocarp bran in pearl millet-based diets reduces the supply of metabolizable energy and the productive performance of feedlot dairy steers.

Can We Defend the Defense Supply Chain Lessons Learned from Industry Leaders in Supply Chain Management

Science.gov (United States)

2018-03-01

Simpson, “Tim Cook: The ‘Cool Customer ’ Behind Apple’s Supply Chain Success,” Supply Management , January 18, 2016, https://www.cips.org/supply... management /analysis/2016/february/tim- cook-the-cool- customer -behind-apples-supply-chain-success/. 13 Kif Leswing, “Apples ‘Shreds” Old iPhones to Prevent...chain, including products, services, information, finances, demand, relationships , and risks. In a more complete definition, supply chain management

WATER SUPPLY ANALYSIS

International Nuclear Information System (INIS)

Clark, R.D.

1996-01-01

This analysis defines and evaluates the surface water supply system from the existing J-13 well to the North Portal. This system includes the pipe running from J-13 to a proposed Booster Pump Station at the intersection of H Road and the North Portal access road. Contained herein is an analysis of the proposed Booster Pump Station with a brief description of the system that could be installed to the South Portal and the optional shaft. The tanks that supply the water to the North Portal are sized, and the supply system to the North Portal facilities and up to Topopah Spring North Ramp is defined

Micronutrients in the life cycle: Requirements and sufficient supply

Directory of Open Access Journals (Sweden)

K. Biesalski Hans

2018-06-01

Full Text Available Macronutrients (fat, protein, carbohydrates deliver energy and important material to ensure the entire body composition. Micronutrients are needed to keep this process of continuous construction and re-construction running. Consequently, the requirement for micronutrients will differ depending on the individual need which is related to the different metabolic conditions within the life cycle. Within the first 1000 days of life, from conception to the end of the second year of life the requirement for micronutrients is high and if the supply is inadequate that might have consequences for physical and at least cognitive development. In particular, iron, iodine, vitamin D and folate are micronutrients which might become critical during that period. Due to the fact that clinical symptoms of deficiencies develop late, but inadequate supply of one or more micronutrients may have consequences for health the term hidden hunger has been introduced to describe that situation. In particular the time period of pregnancy and early childhood is critical and hidden hunger is a worldwide problem, affecting >2 billion people, primarily females and children. The importance of different requirements during the life cycle is usually not considered. In addition, we do not really know what the individual requirement is. The estimation of the requirement is based on studies calculating the supply of a micronutrient to avoid a deficiency disease within a healthy population and is not based on sound scientific methodology or data. We need to consider that at different moments in the life cycle the supply might become critical in particular in case of a disease or sudden increase of metabolic turnover. In this narrative review we summarize data from studies dealing with different micronutrient requirements in pregnancy, exercise, vegan diet, adolescents and elderly. Knowledge of critical periods and related critical micronutrients might help to avoid hidden hunger and

Contribution of components of Green Supply Chain Execution-Supply Loops in Green Supply Chain Performance measurement-A Pilot Empirical Study of the Indian Automobile Manufacturing Sector

OpenAIRE

Mohd. Asif Gandhi

2017-01-01

This paper is one of the several extensions of the research works done by [5]. Green Supply Chain Practices have been known to have an impact on Green Supply Chain Performance [5].This paper tests empirically through a pilot study of the Indian Automobile Manufacturing Sector, the contribution of the three variables constituting the construct Green Supply Chain Execution-Supply Loops in Green Supply Chain Performance measurement. Also the paper establishes the reliability of the questionnaire...

Position Paper on Intelligent Supply Chains

DEFF Research Database (Denmark)

Møller, Charles

This paper is intended to present and to analyze the concept of the Intelligent Supply Chain (ISC). The purpose of the paper is to: 1) Clarify the concept of the intelligent supply chain; 2) Identify emerging research opportunities; and 3) Specify a research engagement model for further explorati...... of intelligent supply chains. It is concluded that information management is critical to intelligent supply chains and a research agenda is outlined.......This paper is intended to present and to analyze the concept of the Intelligent Supply Chain (ISC). The purpose of the paper is to: 1) Clarify the concept of the intelligent supply chain; 2) Identify emerging research opportunities; and 3) Specify a research engagement model for further exploration...... the concept of Intelligent Supply Chain and to establish an overall perspective based on information management. The claim made here is that the notion of the intelligent enterprise contributes with a new perspective on supply chain management that addresses the current challenges in an industrial supply...

SUPPLY CHAIN MANAGEMENT – KEY FACTORS

Directory of Open Access Journals (Sweden)

Magdalena Daniela DINU

2014-06-01

Full Text Available This paper exposes Supply Chain Management by its key factors. Briefly, where the Supply Chain Management is treated as strategic part of a company then maintaining both control and influence throughout the entire supply chain are key factors and critical to success. On the other hand, finding the right partner to manage the non-strategic Supply Chains would be another key factor too. To define the most important key factors within Supply Chain Management means a deeply understanding of both Supply Chain’ s components, procedures, workflow, processes and the importance of Supply Chain Management into maximizing company's value. SCORE model able to provide solid information about measuring performance and identifying priorities within Supply Chain Management will help us to understand the key factors by analyzing its elements: Plan, Source, Make, Deliver,Return, Enable. These elements covers all the challenging areas from first to third tier of Supply Chain Management.

U.S. uranium supply outlook

International Nuclear Information System (INIS)

Hogerton, J.F.

1977-01-01

The subject is analysed in the light of figures and forecasts contained in the following diagrams: forecasts of U.S. uranium production, 1977 to 1990; indicated relationship between annual U.S. uranium supply and demand, 1977 to 1986; presently indicated cumulative U.S. uranium supply/demand balance, 1977 to 1990; indicated cumulative U.S. supply/demand balance (shortage or surpluses) 1976 to 1990; presently indicated balance between outstanding U.S. utility procurement needs and uncommitted domestic supply capability 1977 to 1986; projected U.S. uranium requirements in relation to existing supply base and presently indicated additional domestic resource potential, 1977 to 2000. (U.K.)

Teaching Lean Six Sigma within a Supply Chain Context: The Airplane Supply Chain Simulation

Science.gov (United States)

Ellis, Scott C.; Goldsby, Thomas J.; Bailey, Ana M.; Oh, Jae-Young

2014-01-01

Lean six sigma is a management methodology that firms can employ to achieve substantial improvement in supply chain performance. However, few pedagogical exercises facilitate students' use of a comprehensive set of lean six sigma principles within a supply chain context. We describe the Airplane Supply Chain Simulation that helps students…

The evaluation of metabolizable energy in traditional Korean food for protein sources

Directory of Open Access Journals (Sweden)

Eunmi Kim

2015-12-01

Conclusion: The various food ingredients involved in the cooking process of traditional Korean food lead to differences between the energy level attained from chemical analysis and from actual animal testing.

Innovation Across the Supply Chain

DEFF Research Database (Denmark)

Druehl, Cheryl; Carrillo, Janice; Hsuan, Juliana

Innovation is an integral part of every firm’s ongoing operations. Beyond product innovation, supply chain innovations offer a unique source of competitive advantage. We synthesize recent research on innovation in the supply chain, specifically, innovative supply chain processes...

Energy discharge heater power supply

International Nuclear Information System (INIS)

Jaskierny, W.

1992-11-01

The heater power supply is intended to supply capacitively stored,energy to embedded heater strips in cryo magnets. The amount of energy can be controlled by setting different charge different capacitor values. Two chassis' can be operated in series or interlocks are provided. The charge voltage, number of capacitors pulse can be monitored. There and dual channel has two discharge supplies in one chassis. This report reviews the characteristics of this power supply further

D. C. power supply

Energy Technology Data Exchange (ETDEWEB)

Ohashi, N. Watanabe, Y.; Kitani, M

1978-04-01

DC power supplies are for ordinary and emergency use as power sources for various structures such as office buildings, department stores, hotels, and for facilities such as roads, tunnels, dams, power stations, etc. There is strong demand for these dc power supplies to be safe, automated, and maintenance free, and to have high reliability. A dc power supply which meets these demands is described; electric circuit construction is emphasized. (10 figures, 4 tables)

Switzerland's electricity supply industry

International Nuclear Information System (INIS)

Inwyler, Ch.

1980-01-01

After a short description of Switzerland's electricity supply industry, the author comments on the production and consumption of electrical energy as well as on Switzerland's role within the European grid. A brief survey of electricity supply as a service is followed by a discussion of the political tools (such as e.g. the referendum, the hearing procedure etc.), which are an essential clue for understanding the position of the electricity supply industry in Switzerland. (Auth.)

Effects of Curcuma longa rhizome powder on egg quality, performance and some physiological indices of laying hens fed different levels of metabolizable energy.

Science.gov (United States)

Mirbod, Mahsa; Mahdavi, Amir Hossein; Samie, Abdol-Hossein; Mehri, Mehran

2017-03-01

High-energy diets of laying hens may improve roductive performance, although some negative effects may also appear with respect to egg quality and physiological parameters. Curcuma longa rhizome powder (CRP) has beneficial effects on health indices of the birds through antioxidant and antimicrobial properties, especially when the birds experience nutritional stress. Increasing dietary CRP enhanced egg quality by improving eggshell thickness and hardness but decreasing yolk cholesterol content (P < 0.05). The best feed conversion ratio was obtained in birds fed high-apparent metabolizable energy (AME) diets supplemented with 2.0 g kg -1 CRP (P < 0.05). Although increasing dietary AME elevated the serum concentration of triglycerides (P < 0.05) and enzymatic activities of alanine aminotransferase and aspartate aminotransferase (P < 0.05), dietary inclusion of CRP alleviates the blood levels of these enzymes (P < 0.01). Low level of dietary CRP boosted the immune responses to Newcastle virus (P < 0.01) and sheep red blood cells (P < 0.05) antigens but decreased the heterophil to lymphocyte ratio (P < 0.05). Inclusion of at least 2.0 g kg -1 CRP in the diet of laying decreased Escherichia coli enumerations in the ileal content (P < 0.01) and improved villus height, crypt depth and goblet cell numbers (P < 0.05). An improvement in the productive performance of laying hens fed high-energy diets might be associated with decreasing health indices and product quality, which could potentially be amended by nutritional modifications such as incorporating medicinal herbs in the feed. © 2016 Society of Chemical Industry. © 2016 Society of Chemical Industry.

Optimizing clinical trial supply requirements: simulation of computer-controlled supply chain management.

Science.gov (United States)

Peterson, Magnus; Byrom, Bill; Dowlman, Nikki; McEntegart, Damian

2004-01-01

Computer-controlled systems are commonly used in clinical trials to control dispensing and manage site inventories of trial supplies. Typically such systems are used with an interactive telephone or web system that provide an interface with the study site. Realizing the maximum savings in medication associated with this approach has, in the past, been problematic as it has been difficult to fully estimate medication requirements due to the complexities of these algorithms and the inherent variation in the clinical trial recruitment process. We describe the traditional and automated methods of supplying sites. We detail a simulation approach that models the automated system. We design a number of simulation experiments using this model to investigate the supply strategy properties that influence medication overage and other strategy performance metrics. The computer-controlled medication system gave superior performance to the traditional method. In one example, a 75% overage of wasted medication in the traditional system was associated with higher supply failure than an automated system strategy with an overage of 47%. In a further example, we demonstrate that the impact of using a country stratified as opposed to site stratified scheme affects the number of deliveries and probability of supply failures more than the amount of drug wasted with respective increases of 20, 2300 and 4%. Medication savings with automated systems are particularly significant in repeat dispensing designs. We show that the number of packs required can fall by as much as 50% if one uses a predictive medication algorithm. We conclude that a computer-controlled supply chain enables medication savings to be realized and that it is possible to quantify the distribution of these savings using a simulation model. The simulation model can be used to optimize the prestudy medication supply strategy and for midstudy monitoring using real-time data contained in the study database.

The Supply of Medical Radioisotopes. An Economic Study of the Molybdenum-99 Supply Chain

International Nuclear Information System (INIS)

2010-01-01

The reliable supply of molybdenum-99 (Mo-99) and its decay product, technetium-99m (Tc-99m), is a vital component of modern medical diagnostic practices. Disruptions in the supply chain of these radioisotopes - which cannot be effectively stored - can suspend important medical testing services. Unfortunately, supply reliability has declined over the past decade, due to unexpected or extended shutdowns at the few ageing, Mo-99 producing, research reactors and processing facilities. These shutdowns have created global supply shortages. The full study offers a unique analysis of the economic structure and present state of the Mo-99/Tc-99m supply chain. It finds that the shortages are a symptom of a longer-term problem linked to insufficient capital investment, which has been brought about by an economic structure that does not provide sufficient remuneration for producing Mo-99 or support for developing additional production and processing infrastructure. To assist governments and other decision makers in their efforts to ensure long-term, reliable supply of these important medical isotopes, the study presents options for creating a sustainable economic structure. The study will also enhance understanding amongst stakeholders of the costs of supplying Mo-99 and ultimately contribute to a better functioning market. (authors)

Supply chain strategies, issues and models

CERN Document Server

Ramanathan, Ramakrishnan

2014-01-01

In the 21st century, supply chain operations and relationships among supply chain partners have become highly challenging, necessitating new approaches, e.g., the development of new models. Supply Chain Strategies, Issues and Models discusses supply chain issues and models with examples from actual industrial cases. Expert authors with a wide spectrum of knowledge working in various areas of supply chain management from various geographical locations offer refreshing, novel and insightful ideas and address possible solutions using established theories and models. Supply Chain Strategies, Issues and Models features studies that have used mathematical modeling, statistical analyses and also descriptive qualitative studies. The chapters cover many relevant themes related to supply chains and logistics including supply chain complexity, information sharing, quality (six sigma), electronic Kanbans, inventory models, scheduling, purchasing and contracts. To facilitate easy reading, the chapters that deal with suppl...

The Effect of Codon Mismatch on the Protein Translation System.

Directory of Open Access Journals (Sweden)

Dinglin Zhang

Full Text Available Incorrect protein translation, caused by codon mismatch, is an important problem of living cells. In this work, a computational model was introduced to quantify the effects of codon mismatch and the model was used to study the protein translation of Saccharomyces cerevisiae. According to simulation results, the probability of codon mismatch will increase when the supply of amino acids is unbalanced, and the longer is the codon sequence, the larger is the probability for incorrect translation to occur, making the synthesis of long peptide chain difficult. By comparing to simulation results without codon mismatch effects taken into account, the fraction of mRNAs with bound ribosome decrease faster along the mRNAs, making the 5' ramp phenomenon more obvious. It was also found in our work that the premature mechanism resulted from codon mismatch can reduce the proportion of incorrect translation when the amino acid supply is extremely unbalanced, which is one possible source of high fidelity protein synthesis after peptidyl transfer.

The Effect of Codon Mismatch on the Protein Translation System.

Science.gov (United States)

Zhang, Dinglin; Chen, Danfeng; Cao, Liaoran; Li, Guohui; Cheng, Hong

2016-01-01

Incorrect protein translation, caused by codon mismatch, is an important problem of living cells. In this work, a computational model was introduced to quantify the effects of codon mismatch and the model was used to study the protein translation of Saccharomyces cerevisiae. According to simulation results, the probability of codon mismatch will increase when the supply of amino acids is unbalanced, and the longer is the codon sequence, the larger is the probability for incorrect translation to occur, making the synthesis of long peptide chain difficult. By comparing to simulation results without codon mismatch effects taken into account, the fraction of mRNAs with bound ribosome decrease faster along the mRNAs, making the 5' ramp phenomenon more obvious. It was also found in our work that the premature mechanism resulted from codon mismatch can reduce the proportion of incorrect translation when the amino acid supply is extremely unbalanced, which is one possible source of high fidelity protein synthesis after peptidyl transfer.

Management Accounting and Supply Chain Strategy

OpenAIRE

Hald, Kim S.; Thrane, Sof

2016-01-01

Research positioned in the intersection between management accounting and supply chain management is increasing. However, the relationship between management accounting and supply chain strategies has been neglected in extant research. This research adds to literature on management accounting and supply chain management through exploring how supply chain strategy and management accounting is related, and how supply chain relationship structure modifies this relation. Building on a contingency...

Supply Chain Management In Construction Revealed

OpenAIRE

Dr. Ghaith Al-Werikat

2017-01-01

The construction supply chain plays a major role in the construction market competition. Construction supply chain management assists enterprises by helping to improve competitiveness increase profits and have more control over the different factors and variables within the project. This paper discusses the construction supply chain characteristics challenges and problems supply chains encounter and the benefits of an integrated supply chain in the construction sector.

Magnet power supply for ISABELLE

International Nuclear Information System (INIS)

Nawrocky, R.J.; Frankel, R.F.; Thomas, M.G.

1979-01-01

The power supply system which will energize the superconducting magnets in the ISABELLE machine consists of some 520 computer-programmable power supplies with outputs ranging from 50 A to 4500 A. Most of the power supplies will be used for the correction of field harmonics, orbit correction and adjustment of the machine working line. During acceleration, currents in various magnet correction coils will be controlled in real time to track the main field; all power supplies must be highly stable during the stacking and storage of the beam (in some cases current regulation must be in the order of 0.001%). PS reference programs will be stored in microprocessor based function generators embedded in each power supply. Due to the large amount of stored energy in the system, the magnets must be protected during quenches. Details of the power supply and of the magnet quench protection system are described

Developing sustainable food supply chains.

Science.gov (United States)

Smith, B Gail

2008-02-27

This paper reviews the opportunities available for food businesses to encourage consumers to eat healthier and more nutritious diets, to invest in more sustainable manufacturing and distribution systems and to develop procurement systems based on more sustainable forms of agriculture. The important factors in developing more sustainable supply chains are identified as the type of supply chain involved and the individual business attitude to extending responsibility for product quality into social and environmental performance within their own supply chains. Interpersonal trust and working to standards are both important to build more sustainable local and many conserved food supply chains, but inadequate to transform mainstream agriculture and raw material supplies to the manufactured and commodity food markets. Cooperation among food manufacturers, retailers, NGOs, governmental and farmers' organizations is vital in order to raise standards for some supply chains and to enable farmers to adopt more sustainable agricultural practices.

Estimating Swedish biomass energy supply

International Nuclear Information System (INIS)

Johansson, J.; Lundqvist, U.

1999-01-01

Biomass is suggested to supply an increasing amount of energy in Sweden. There have been several studies estimating the potential supply of biomass energy, including that of the Swedish Energy Commission in 1995. The Energy Commission based its estimates of biomass supply on five other analyses which presented a wide variation in estimated future supply, in large part due to differing assumptions regarding important factors. In this paper, these studies are assessed, and the estimated potential biomass energy supplies are discusses regarding prices, technical progress and energy policy. The supply of logging residues depends on the demand for wood products and is limited by ecological, technological, and economic restrictions. The supply of stemwood from early thinning for energy and of straw from cereal and oil seed production is mainly dependent upon economic considerations. One major factor for the supply of willow and reed canary grass is the size of arable land projected to be not needed for food and fodder production. Future supply of biomass energy depends on energy prices and technical progress, both of which are driven by energy policy priorities. Biomass energy has to compete with other energy sources as well as with alternative uses of biomass such as forest products and food production. Technical progress may decrease the costs of biomass energy and thus increase the competitiveness. Economic instruments, including carbon taxes and subsidies, and allocation of research and development resources, are driven by energy policy goals and can change the competitiveness of biomass energy

Managing the Global Supply Chain

DEFF Research Database (Denmark)

Skjøtt-Larsen, Tage; Schary, Philip B.; Mikkola, Juliana Hsuan

The world today faces global competition. The supply chain is vital part of the globalization process. Presenting a global view of the scope and complexity of supply chain management, this book reflects the rapid change that has taken place within the supply chain and its environment. This new...... edition has been fully updated with recent changes in concepts, technology and practice. Integration and collaboration are keywords in future competition. Firms must be agile and lean at the same time. The book gives an insightful overview of the conceptual foundations of the global supply chain, as...... well as current examples of best practice of managing supply chains in a global context....

Managing the Global Supply Chain

DEFF Research Database (Denmark)

Hsuan, Juliana; Skjøtt-Larsen, Tage; Kinra, Aseem

The world today faces global competition. The supply chain is vital part of the globalization process. Presenting a global view of the scope and complexity of supply chain management, this book reflects the rapid change that has taken place within the supply chain and its environment. This new...... well as current examples of best practice of managing supply chains in a global context....... edition has been fully updated with recent changes in concepts, technology and practice. Integration and collaboration are keywords in future competition. Firms must be agile and lean at the same time. The book gives an insightful overview of the conceptual foundations of the global supply chain, as...

Designing structural supply chain flexibility

NARCIS (Netherlands)

Mulinski, Ksawery Jan

2012-01-01

In a continuously changing business environment the role of supply chain flexibility is constantly increasing. A flexible supply chain can ensure survival in quickly changing market conditions as well as enable sustainable growth. This thesis explores the topic of supply chain flexibility with focus

Valores energéticos e composição química da espirulina (Spirulina platensis) avaliada com frangos de corte

OpenAIRE

Alvarenga, Renata Ribeiro; Rodrigues, Paulo Borges; Cantarelli, Vinícius de Souza; Zangeronimo, Márcio Gilberto; Silva Júnior, José Walter da; Silva, Leonardo Rafael da; Santos, Luziane Moreira dos; Pereira, Luciano José

2011-01-01

The objective of this study was to determine the chemical and energy composition of spirulina (Spirulina platensis), the nutrient metabolizability coefficients, and the values of apparent metabolizable energy (AME) and the apparent metabolizable energy corrected for nitrogen balance (AMEn) in broilers. A digestibility trial was carried out by using total excreta collection method, with 90 Cobb 500 lineage chicks, with initial weight of 256 ± 5 g at 11 days of age. Birds were allotted in metab...

Supply Chain Management In Construction Revealed

Directory of Open Access Journals (Sweden)

Dr. Ghaith Al-Werikat

2017-03-01

Full Text Available The construction supply chain plays a major role in the construction market competition. Construction supply chain management assists enterprises by helping to improve competitiveness increase profits and have more control over the different factors and variables within the project. This paper discusses the construction supply chain characteristics challenges and problems supply chains encounter and the benefits of an integrated supply chain in the construction sector.

"Bullwhip Effect" in Supply Chains

Directory of Open Access Journals (Sweden)

Anđelko Ščukanec

2007-09-01

Full Text Available The system which connects all the elements between theproducer and the consumer is called the supply chain. This definitionof the supply chain shows its complexity, dynamics anduncertainty. Successful operation of supply chains requires thebest possible coordination of its elements, which obviously indicatesthe utmost importance of the information flow alongthem. The operation of supply chains on the whole has to bemore successful than the operation of their individual elements.It should be noted that such a complex process may give rise toa series of problems, unwanted events, as well as substantial reductionin profits and the level of service. One of such unwantedphenomena which may occur in the supply chain is the"bullwhip effect". This is a possible increase in the diversity oforders which occurs when we move along the elements of thesupply chain (from the customers' orders to the producers' orders.The work analyses the processes within the supply chainsand the occurrence of the bullwhip effect. The main causes ofthe bullwhip effect that we encounter daily in the supply chainshave been clearly defined. The paper also presents the mainnegative consequences of such a disturbance within the supplychains, and provides possible solutions for avoiding the bullwhipeffect.

ENDOGENEITY OF INDONESIAN MONEY SUPPLY

OpenAIRE

Rachma, Meutia Safrina

2011-01-01

There has been a long debate about the endogeneity of money supply. The main objective of this article is to identify whether money supply in Indonesia is an exogenous or an endogenous variable. Using a Vector Autoregressive model and monthly data 1997(5)-2010(6), the estimation result shows that money supply in Indonesia is an endogenous variable. The movement of broad money supply does influence the movement of base money and Consumer Price Index. Consequently, the central bank does not hav...

Endogeneity Of Indonesian Money Supply

OpenAIRE

Rachma, Meutia Safrina

2010-01-01

There has been a long debate about the endogeneity of money supply. The main objective of this article is to identify whether money supply in Indonesia is an exogenous or an endogenous variable. Using a Vector Autoregressive model and monthly data 1997(5)-2010(6), the estimation result shows that money supply in Indonesia is an endogenous variable. The movement of broad money supply does influence the movement of base money and Consumer Price Index. Consequently, the central bank does not hav...

Governance In Project Configured Supply Chains

DEFF Research Database (Denmark)

Koch, Christian; Larsen, Casper Schultz; Gottlieb, Stefan Christoffer

2006-01-01

are integrated knowledge, material, workforce and management subsystem deliveries (the building core produced of pre-cast concrete, the elevator supply and the kitchen supply). Further 17 deliveries draws on more than 50 materials and component suppliers. The case project generated 160 failures over three months......This case study covers a Danish architectural, engineering and construction supply network for a specific building project. Failures in supply are used as indicators of the governance forms employed. The following governance forms are present; internal integration and hierarchy, SCM......-efforts, subsystem deliveries and contracting per project. The case exhibits a very uneven integration upstream: Three engineering design areas are integrated with production and the client function. Amongst supplies, the architectural design is the most 'clean-cut' knowledge supply, whereas the supplies...

RE-SUPPLY: Securing the supply chains of wind power and solar PV Securing the supply chain for renewable energy. Final Report

Energy Technology Data Exchange (ETDEWEB)

Lehner, Franz; Vuille, Francois; Ziem, Sabine [E4tech UK Ltd, London (United Kingdom); Rastogi, Ankur; Sengupta, Subhabrata [Avalon Consulting, Mumbai (India)

2012-11-15

The RE-SUPPLY project aimed to provide insight into the elements of the supply chains which are presently or can in the future evolve as critical constraints in further large-scale deployment of on- and offshore wind and solar photovoltaic energy. The objectives of the study were twofold: Risk assessment: identify potential bottlenecks in the supply chains of wind and PV and assess their criticality and timeline for occurrence; and, Risk management: identify suitable mitigation strategies and recommend specific actions at policy and industry level.

Perspectives of electricity supply

International Nuclear Information System (INIS)

1988-01-01

The 7 papers read at the symposium discussed the following subjects: Effects of the CO 2 problems of fossil energy systems on the world climate; status and perspectives of the German electricity industry in terms of competitiveness; The European electricity market and the integrated power supply system; Power supply without nuclear power; Costs and rates for households and other customers; Renewable energy sources and their contribution to energy supply in the Federal Republic of Germany; Electricity utilities as service partners. (UA) [de

Methodical investigation of the protein metabolism and of the bioenergetics of protein retention in growing animals. 1. Determination of parameters of growth and protein retention of chickens after long-term labelling with /sup 15/NH/sub 4/ acetate

Energy Technology Data Exchange (ETDEWEB)

Schiemann, R.; Bock, H.D.; Keller, J.; Hoffmann, L.; Krawielitzki, K.; Klein, M. (Akademie der Landwirtschaftswissenschaften der DDR, Dummerstorf-Rostock. Forschungszentrum fuer Tierproduktion)

1983-01-01

The influence of different protein levels in the feed (group R1 20%, R2 38% crude protein) and of different energy levels (group J1 low, J2 high energy level) on the composition of the carcass and the apparent half-life periods of the body proteins were determined in 4 groups of 15 male broiler chickens labelled with /sup 15/NH/sub 4/ acetate. In all slaughtering phases the higher protein level resulted in a higher weight of the feathers, breast and leg muscles, higher amounts of N in all parts of the body and a higher percentage of feathers, breast and leg muscles of the total carcass than the lower protein level. Between 13 and 19% of the N in the carcass contributed to the feathers, 24-31% to the breast and leg muscles and 50-63% to the rest of the carcass. The relative quotas of the sum of breast and leg muscles in the carcass were higher for the low energy level than for the high energy level. There were no remarkable differences as to the protein content of the muscles in dependence on the energy level, the quota of sarcoplasmatic proteins, however, was higher on the high level in contrast to the low energy level, that of the myofibrillar proteins was lower. The apparent half-life period of the total body protein after normal protein supply was 22 days (group R1) and 14 after high protein supply. The energy levels in groups J1 and J2 had no significant influence on the half-life period of the total body protein. In the body fractions examined the apparent half-life periods were highest in the breast muscle and lowest in the rest of the carcass. The protein stored in the feathers did not undergo decomposition. The protein fractions 'sarcoplasmatic protein' and 'myofibrillar protein' of breast and leg muscle neither differed from one another nor from the respective total muscle fractions as regards their half-life period.

[Estimates of the availability of energy and protein by province for the period 1985-2000].

Science.gov (United States)

Jus'at, I; Idrus, D

1984-06-01

An attempt is made to estimate the availability of adequate per capita food supplies and protein in the provinces of Indonesia over the period 1985 to 2000. The estimates are based on official population projections. Variations in food supply by province are discussed. (summary in ENG)

Effect of dietary energy and protein on the performance, egg quality, bone mineral density, blood properties and yolk fatty acid composition of organic laying hens

Directory of Open Access Journals (Sweden)

Md. Rakibul Hassan

2013-02-01

Full Text Available An experiment was conducted to evaluate the effect of dietary metabolizable energy (ME and crude protein (CP on the performance, egg quality, blood properties, bone characteristics and yolk fatty acid composition of organic laying hens. At 23 weeks, a total of 600 Brown nick laying hens were randomly distributed into 24 outdoor pens (4 replicate pens/treatment; 25 birds/pen and were given (2750, 2775 and 2800 kcal of ME/kg and CP (16 and 17% resulting in a 3×2 factorial arrangement of organic dietary treatments. The experiment lasted 23 weeks. The performance of laying hens were not affected by the dietary treatment while the egg weight was increased with energy and CP levels in the diet (P<0.05. Serum total protein was not affected by dietary energy and protein level. Total cholesterol and triglyceride tend to reduce with the increasing amount of CP in the diet. Thereafter, bone and egg quality characteristics were numerically increased in dietary 2775 kcal of ME/kg and 16% CP treatment. On the other hand, docosahexanoic acid content in egg yolk was higher (P<0.01 in 2750 kcal of ME/kg and 17% CP treatment. As a result, the performance, blood and fatty acid composition were maximized in 2750 kcal of ME/kg and 16% CP treatment. Thus, dietary 2750-2775 kcal of ME/kg and 16% CP may enhance performance, blood and fatty acid composition of organic laying hens.

Levels & Barriers to Supply Chain Integration: A conceptual model of Supply Chain Performance

OpenAIRE

RajaIrfan Sabir; Muhammad Irfan

2014-01-01

In modern business scenario Supply chain has become the back bone for every business organization. All supply chain partners are joined together in value delivery network of company that no one can perform better without support of other. The ultimate objective of this cohesive relationship is to deliver value to customers and gets desired state of customer satisfaction & loyalty for the organization. For this purpose it is necessary to integrate the internal and external partners of Supply c...

The Financial Supply Chain Management: a New Solution for Supply Chain Resilience

Directory of Open Access Journals (Sweden)

Virgil Popa

2013-02-01

Full Text Available In the present article, the author aims to find solutions to optimize the supply chain for the cash flow – a flow of products reversed from the physical one and the two-ways flow of information. In the last 15-20 years, academics and practitioners were oriented towards increasing the speed, cost reduction on supply chain material’s flow, oriented towards 3RP (3 Resource Planning logistics solutions and management solutions such as outsourcing or collaborative management. In terms of information flow, there has been a real revolution with the rise of the Internet and information technology standards introduced by the VICS (Voluntary Interindustry Commerce Standards, CSCMP (Council of Supply Chain Management Professionals, SCC (Supply Chain Council şi ECR Europe (Efficient Consumer Respons. The objective of this paper is to identify new ways of working together on supply chain financial flows. Methods used are the documentation in the literature and the practices of transnational companies under recession. Results refer to the identification of new solutions such as reverse factoring. A comparative analysis regarding the european and national regulations gets us to the conclusion that Romania is still tributary to traditional commercial credit. We propose that the Collaborative management, as a modus vivendi in a globalized and super computerized world, must be included within all Romanian organizations life, within the Supply Chain, but also those which are 3PL (Third Part Logistics and 4PL (Four Part Logistics organizations, where not only information services are included, but also financial services (banks and specialized financial institutions.

Characterising Wildlife Trade Market Supply-Demand Dynamics

Science.gov (United States)

Rowcliffe, M.; Cowlishaw, G.; Alexander, J. S.; Ntiamoa-Baidu, Y.; Brenya, A.; Milner-Gulland, E. J.

2016-01-01

The trade in wildlife products can represent an important source of income for poor people, but also threaten wildlife locally, regionally and internationally. Bushmeat provides livelihoods for hunters, traders and sellers, protein to rural and urban consumers, and has depleted the populations of many tropical forest species. Management interventions can be targeted towards the consumers or suppliers of wildlife products. There has been a general assumption in the bushmeat literature that the urban trade is driven by consumer demand with hunters simply fulfilling this demand. Using the urban bushmeat trade in the city of Kumasi, Ghana, as a case study, we use a range of datasets to explore the processes driving the urban bushmeat trade. We characterise the nature of supply and demand by explicitly considering three market attributes: resource condition, hunter behaviour, and consumer behaviour. Our results suggest that bushmeat resources around Kumasi are becoming increasingly depleted and are unable to meet demand, that hunters move in and out of the trade independently of price signals generated by the market, and that, for the Kumasi bushmeat system, consumption levels are driven not by consumer choice but by shortfalls in supply and consequent price responses. Together, these results indicate that supply-side processes dominate the urban bushmeat trade in Kumasi. This suggests that future management interventions should focus on changing hunter behaviour, although complementary interventions targeting consumer demand are also likely to be necessary in the long term. Our approach represents a structured and repeatable method to assessing market dynamics in information-poor systems. The findings serve as a caution against assuming that wildlife markets are demand driven, and highlight the value of characterising market dynamics to inform appropriate management. PMID:27632169

Coordinated supply chain dynamic production planning model

Science.gov (United States)

Chandra, Charu; Grabis, Janis

2001-10-01

Coordination of different and often contradicting interests of individual supply chain members is one of the important issues in supply chain management because the individual members can not succeed without success of the supply chain and vice versa. This paper investigates a supply chain dynamic production planning problem with emphasis on coordination. A planning problem is formally described using a supply chain kernel, which defines supply chain configuration, management policies, available resources and objectives both at supply chain or macro and supply chain member or micro levels. The coordinated model is solved in order to balance decisions made at the macro and micro levels and members' profitability is used as the coordination criterion. The coordinated model is used to determine inventory levels and production capacity across the supply chain. Application of the coordinated model distributes costs burden uniformly among supply chain members and preserves overall efficiency of the supply chain. Influence of the demand series uncertainty is investigated. The production planning model is a part of the integrated supply chain decision modeling system, which is shared among the supply chain members across the Internet.

Supply Chain Visibility with Linked Open Data for Supply Chain Risk Analysis

NARCIS (Netherlands)

Hofman, W.J.

2011-01-01

Current customs applications are declaration based to support the various customs procedures based on (inter)national laws and regulations. To be able to perform a proper supply chain risk analysis, customs requires to have all data in supply chains. The current declaration procedures are not

Market for ethanol feed joint products

Energy Technology Data Exchange (ETDEWEB)

Hertzmark, D.; Gould, B.

1979-10-01

This report presents results of econometric estimations and mathematical simulations of markets for joint feed products of motor ethanol. The major issues considered are the nature of current market price relationships, effects on prices, including feed substitutes prices, and effects of demands for increased use of distillers' grains and gluten meal. The econometric section shows that soybean meal was by far the dominant force in the pricing of the two products. However, neither one could be adequately explained without the inclusion of corn in the estimating equations. Later research shows that this was due to the importance of both feeds for metabolizable energy as well as for protein in livestock diets. Current ration formulations would require some discounting of the value of the protein content of the two feeds. Careful siting of the ethanol facilities, and flexible design of the plants so that a maximum number of products may be extracted from the feedstock, seem necessary. Finally, the analysis indicates that substitution in animal diets of these joint products for the corn or milo used originally requires that additional energy be supplied to the animal by some type of forage crop. This implies that additional land may be required for energy production, for such marginal crops as hay and alfalfa, rather than for row crops.

Supply reliability and dynamic safety analysis of an alternative energy supply chain

DEFF Research Database (Denmark)

Herbert-Hansen, Zaza Nadja Lee; Markert, Frank; Jacobsen, Peter

2016-01-01

This paper focuses on the integration of risk and supply chain modelling by means of analysing a case concerning a Hydrogen Refuelling Station in Berlin. It presents a framework that can analyse an energy supply chain and at the same time enables easy reporting and presentation of various results...... by utilizing Dis-crete Event Simulation (DES). The industrial implication of this work is to provide practitioners with an anal-ysis framework for improved decision support. The novelty of this paper is the approach to model a supply chain together with a dynamically modelled event tree-based approach...

7 CFR 3016.33 - Supplies.

Science.gov (United States)

2010-01-01

... aggregate fair market value upon termination or completion of the award, and if the supplies are not needed... 7 Agriculture 15 2010-01-01 2010-01-01 false Supplies. 3016.33 Section 3016.33 Agriculture... GOVERNMENTS Post-Award Requirements Changes, Property, and Subawards § 3016.33 Supplies. (a) Title. Title to...

Particle supply and recovery device

International Nuclear Information System (INIS)

Yamada, Kimio; Okazaki, Takashi.

1988-01-01

This invention concerns a particle supply and recovery device suitable to the supply of fuels and exhaustion of reaction products in a tokamak device. The divertor chamber is divided into an inner side and an outer side, in which only the outer side is constituted as a tightly closed structure. Particles are supplied from the inside of main plasmas and exhausted from the outer side of the divertor chamber. In the divertor equilibrium arrangement, particles escaping from the main plasmas are conveyed mainly passing through the outer side scrape-off layer to the divertor chamber. The particle density is higher at the outer side and lower at the inner side of the scrape-off layer. By making the outer side as a tightly closed structure, the pressure is increased and the particle exhaustion efficiency is improved. Since the particle density is low in the inner scrape-layer, the particle supply efficiency to the main plasma is increased by supplying the particles from the inside. Further, particles ionized in the inner scrape-off layer are returned to the main plasma chamber and then supplied again since the inner divertor chamber is not closed. Accordingly, the particle supply efficiency can further be improved. (K.M.)

Status quo of supply technology

Energy Technology Data Exchange (ETDEWEB)

Noda, Shigeo

1987-09-01

Problems for gas supply function, activity of the Gas Association, and technological development mainly of the presented subjects are reported. According to the materials released by the Gas Associattion, demands for city gas by the 21st Century is expected to be rather high with 3.6% annual growth rate. It is premissed on an assumption that the superior quality of the city gas satisfying customer requirements would be further upgraded. The problems confronted by the supply function for this purpose are the pursuit for less cost, improvement in security, and stable gas supply. The Gas Association carried out research, investigation, preparation of standards, etc., and published instructive materials such as guide for main and branch piping, guide for supply piping, technical standards for gas related works, etc. It also has been endeavoring to popularize the use of polyethylene pipies, and studying the evaluation method for the renewal and repair of gas conduits and house regulator supply system, etc. The supply function has been working on the cutting dowm of costs, inprovement in security, and developing technologies such as underground probing radar, inteligent pipe locator, identifier for gas and water supply tubes, estimation of ground subsidence, inspection of inside of pipes by a television camera, etc. (1 tab)

28 CFR 66.33 - Supplies.

Science.gov (United States)

2010-07-01

... is a residual inventory of unused supplies exceeding $5,000 in total aggregate fair market value upon... 28 Judicial Administration 2 2010-07-01 2010-07-01 false Supplies. 66.33 Section 66.33 Judicial... Supplies. (a) The Omnibus Crime Control and Safe Streets Act of 1968, as amended, Public Law 90-351...

44 CFR 13.33 - Supplies.

Science.gov (United States)

2010-10-01

... aggregate fair market value upon termination or completion of the award, and if the supplies are not needed... 44 Emergency Management and Assistance 1 2010-10-01 2010-10-01 false Supplies. 13.33 Section 13.33... GOVERNMENTS Post-Award Requirements Changes, Property, and Subawards § 13.33 Supplies. (a) Title. Title to...

41 CFR 105-71.133 - Supplies.

Science.gov (United States)

2010-07-01

... aggregate fair market value upon termination or completion of the award, and if the supplies are not needed... 41 Public Contracts and Property Management 3 2010-07-01 2010-07-01 false Supplies. 105-71.133...-Award Requirements/Changes, Property, and Subawards § 105-71.133 Supplies. (a) Title. Title to supplies...

SUPPLY CHAIN MANAGEMENT – KEY FACTORS

OpenAIRE

Magdalena Daniela DINU

2014-01-01

This paper exposes Supply Chain Management by its key factors. Briefly, where the Supply Chain Management is treated as strategic part of a company then maintaining both control and influence throughout the entire supply chain are key factors and critical to success. On the other hand, finding the right partner to manage the non-strategic Supply Chains would be another key factor too. To define the most important key factors within Supply Chain Management means a deeply understanding of bot...

MASTERING SUPPLY CHAIN RISKS

Directory of Open Access Journals (Sweden)

Borut Jereb

2012-11-01

Full Text Available Risks in supply chains represent one of the major business issues today. Since every organizationstrives for success and uninterrupted operations, efficient supply chain risk management is crucial.During supply chain risk research at the Faculty of Logistics in Maribor (Slovenia some keyissues in the field were identified, the major being the lack of instruments which can make riskmanagement in an organization easier and more efficient. Consequently, a model which captures anddescribes risks in an organization and its supply chain was developed. It is in accordance with thegeneral risk management and supply chain security standards, the ISO 31000 and ISO 28000families. It also incorporates recent finding from the risk management field, especially from theviewpoint of segmenting of the public.The model described in this paper focuses on the risks itself by defining them by different keydimensions, so that risk management is simplified and can be undertaken in every supply chain andorganizations within them. Based on our mode and consequent practical research in actualorganizations, a freely accessible risk catalog has been assembled and published online from the risksthat have been identified so far. This catalog can serve as a checklist and a starting point in supplychain risk management in organizations. It also incorporates experts from the field into a community,in order to assemble an ever growing list of possible risks and to provide insight into the model andits value in practice.

29 CFR 97.33 - Supplies.

Science.gov (United States)

2010-07-01

... aggregate fair market value upon termination or completion of the award, and if the supplies are not needed... 29 Labor 1 2010-07-01 2010-07-01 true Supplies. 97.33 Section 97.33 Labor Office of the Secretary... GOVERNMENTS Post-Award Requirements Changes, Property, and Subawards § 97.33 Supplies. (a) Title. Title to...

43 CFR 12.73 - Supplies.

Science.gov (United States)

2010-10-01

... aggregate fair market value upon termination or completion of the award, and if the supplies are not needed... 43 Public Lands: Interior 1 2010-10-01 2010-10-01 false Supplies. 12.73 Section 12.73 Public Lands... State and Local Governments Changes, Property, and Subawards § 12.73 Supplies. (a) Title. Title to...

10 CFR 218.11 - Supply orders.

Science.gov (United States)

2010-01-01

... 10 Energy 3 2010-01-01 2010-01-01 false Supply orders. 218.11 Section 218.11 Energy DEPARTMENT OF ENERGY OIL STANDBY MANDATORY INTERNATIONAL OIL ALLOCATION Supply Orders § 218.11 Supply orders. (a) A supply order shall require that the firm to which it is issued take actions specified therein relating to...

46 CFR 108.467 - Water supply.

Science.gov (United States)

2010-10-01

... 46 Shipping 4 2010-10-01 2010-10-01 false Water supply. 108.467 Section 108.467 Shipping COAST... Fire Extinguishing Systems Foam Extinguishing Systems § 108.467 Water supply. The water supply of a foam extinguishing system must not be the water supply of the fire main system on the unit unless when...

Supply reliability and dynamic safety analysis of an alternative energy supply chain

DEFF Research Database (Denmark)

Herbert-Hansen, Zaza Nadja Lee; Markert, Frank; Jacobsen, Peter

2016-01-01

This paper focuses on the integration of risk and supply chain modelling by means of analysing a case concerning a Hydrogen Refuelling Station in Berlin. It presents a framework that can analyse an energy supply chain and at the same time enables easy reporting and presentation of various results...

THE COSTS OF ENERGY SUPPLY SECURITY

Energy Technology Data Exchange (ETDEWEB)

Rogner, H.H.; Langlois, L.M.; McDonald, A.; Weisser, D.; Howells, M.

2007-07-01

In general, increasing a country's energy supply security does not come for free. It costs money to build up a strategic reserve, to increase supply diversity or even to accelerate energy efficiency improvements. Nor are all investments in increasing energy supply security cost effective, even if the shocks they are designed to insure against can be predicted with 100% accuracy. The first half of the paper surveys different definitions and strategies associated with the concept of energy supply security, and compares current initiatives to establish an 'assured supply of nuclear fuel' to the International Energy Agency's (IEA's) system of strategic national oil reserves. The second half of the paper presents results from several case studies of the costs and effectiveness of selected energy supply security policies. One case study examines alternative strategies for Lithuania following the scheduled closure of the Ignalina-2 nuclear reactor in 2009. The second case study examines, for countries with different energy resources and demand structures, the effectiveness of a policy to increase supply diversity by expanding renewable energy supplies. (auth)

CHALLENGES OF SUPPLY CHAIN MANAGEMENT

Directory of Open Access Journals (Sweden)

Natalia GALANTON

2017-11-01

Full Text Available The present article highlights the basic characteristics of the supply chain, specific to changes in the business environment of companies at the beginning of the 21st century. Supply chain activities turn natural resources, raw materials and components into a finished product, which is then delivered to the final customer. The supply chain incorporates the production process alongside the raw material acquisition and distribution of finished products, encompassing all the existing process responsible for transforming the materials taken from the supplier to the finished products delivered to customers. Today, competitiveness and performance of an organization are dependent on belonging to an efficient and effective supply-delivery chain where synergies exist due to the establishment and implementation of common goals and strategies by partners. Competition does not take place between independent organizations or between small groups of organizations, but between supply and delivery chains, made up of interconnected networks of producers, distributors and logistics providers. Under these circumstances, supply chain managers must seek solutions to respond promptly to the most important challenges in the field.

Ethane supply and demand

International Nuclear Information System (INIS)

Jamerson, J.B.

1993-01-01

Estimates are given for ethane production, chiefly from the Gulf Coast area. Increase in interregional transfers are predicted. Comparisons from 1992 through 1995 are made. The author concludes the following: ethane will be supply limited over the decade of the 90's; values will be over competing feedstocks; minimum practical demands will be close to available supply; regional relationships will reflect pipeline tariffs; purity ethane/EP spreads may narrow with new Mt. Belvieu fractionation capacity; new domestic supplies will back out imports; and Ethane's share of ethylene production may drop over the period

Uranium supply and demand

International Nuclear Information System (INIS)

1984-05-01

This report covers the period 1983 to 1995. It draws together the industry's latest views on future trends in supply and demand, and sets them in their historical context. It devotes less discussion than its predecessors to the technical influences underpinning the Institute's supply and demand forecasts, and more to the factors which influence the market behaviour of the industry's various participants. As the last decade has clearly shown, these latter influences can easily be overlooked when undue attention is given to physical imbalances between supply and demand. (author)

Nevada test site water-supply wells

International Nuclear Information System (INIS)

Gillespie, D.; Donithan, D.; Seaber, P.

1996-05-01

A total of 15 water-supply wells are currently being used at the Nevada Test Site (NTS). The purpose of this report is to bring together the information gleaned from investigations of these water-supply wells. This report should serve as a reference on well construction and completion, static water levels, lithologic and hydrologic characteristics of aquifers penetrated, and general water quality of water-supply wells at the NTS. Possible sources for contamination of the water-supply wells are also evaluated. Existing wells and underground nuclear tests conducted near (within 25 meters (m)) or below the water table within 2 kilometers (km) of a water-supply were located and their hydrogeologic relationship to the water-supply well determined

Prospects for pro-environmental protein consumption in Europe: Cultural, culinary, economic and psychological factors.

Science.gov (United States)

de Boer, Joop; Aiking, Harry

2018-02-01

The current ratio between plant and animal protein in the Western diet is causing serious threats to both public health and the environment. Healthy, pro-environmental protein consumption requires a transition to a diet with more plant protein and considerably less animal protein. The present paper focuses on the prospects of this transition by analyzing consumer responses to some key options in the context of regional differences across Europe. The aim is to assess how responses to the options might be shaped by 1) cultural, culinary and economic spatial gradients (including GDP per capita) at regional level and 2) differences in environmental friendly behavior and gender at individual level. The study, covering all EU members in 2012, compares regional level statistics (food supply data) with individual level statistics (consumer survey data) and vice-versa. The south-north latitude gradient showed a decreasing trend in vegetable and pulse protein supplies and, in parallel, a decreasing trend in positive consumer responses to the key options, probably due to differences in meal experiences. The west-east longitude gradient showed decreasing levels of animal protein supplies and GDP per capita. Individuals' willingness to do something positive for the environment and their gender played a weak but consistent role in the responses. To effectively stimulate diet changes, it is important to seek ways in which culinary and environmental aspects can complement each other and to ensure that diet changes do not depend solely on individual decisions but become an integral part of regional social processes. Copyright © 2017 Elsevier Ltd. All rights reserved.

The Supply of Medical Radioisotopes An Economic Study of the Molybdenum-99 Supply Chain: Summary

International Nuclear Information System (INIS)

2010-01-01

The reliable supply of molybdenum-99 (Mo-99) and its decay product, technetium-99m (Tc-99m), is a vital component of modern medical diagnostic practices. Disruptions in the supply chain of these radioisotopes - which cannot be effectively stored - can suspend important medical testing services. Unfortunately, supply reliability has declined over the past decade, due to unexpected or extended shutdowns at the few ageing, Mo-99 producing, research reactors and processing facilities. These shutdowns have created global supply shortages. The full study offers a unique analysis of the economic structure and present state of the Mo-99/Tc-99m supply chain. It finds that the shortages are a symptom of a longer-term problem linked to insufficient capital investment, which has been brought about by an economic structure that does not provide sufficient remuneration for producing Mo-99 or support for developing additional production and processing infrastructure. To assist governments and other decision makers in their efforts to ensure long-term, reliable supply of these important medical isotopes, the study presents options for creating a sustainable economic structure. The study will also enhance understanding amongst stakeholders of the costs of supplying Mo-99 and ultimately contribute to a better functioning market. (authors)

Determining an optimal supply chain strategy

Directory of Open Access Journals (Sweden)

Intaher M. Ambe

2012-11-01

Full Text Available In today’s business environment, many companies want to become efficient and flexible, but have struggled, in part, because they have not been able to formulate optimal supply chain strategies. Often this is as a result of insufficient knowledge about the costs involved in maintaining supply chains and the impact of the supply chain on their operations. Hence, these companies find it difficult to manufacture at a competitive cost and respond quickly and reliably to market demand. Mismatched strategies are the root cause of the problems that plague supply chains, and supply-chain strategies based on a one-size-fits-all strategy often fail. The purpose of this article is to suggest instruments to determine an optimal supply chain strategy. This article, which is conceptual in nature, provides a review of current supply chain strategies and suggests a framework for determining an optimal strategy.

The supply of non-renewable resources

DEFF Research Database (Denmark)

Daubanes, Julien Xavier; Lasserre, Pierre

that the substitution effect always dominates: A price increase at some point in space and time causes NRR supply to decrease at all other points. This new but orthodox supply setting extends to NRRs the partial equilibrium analysis of demand and supply policies. Thereby, it provides a generalization of many results......There exists no formal treatment of non-renewable resource (NRR) supply, systematically deriving quantity as function of price. We establish instantaneous restricted (fixed reserves) and unrestricted NRR supply functions. The supply of a NRR at any date and location not only depends on the local...... contemporary price of the resource but also on prices at all other dates and locations. Besides the usual law of supply, which characterizes the own-price effect, cross-price effects have their own law. They can be decomposed into a substitution effect and a stock compensation effect. We show...

Multicollinearity in canonical correlation analysis in maize.

Science.gov (United States)

Alves, B M; Cargnelutti Filho, A; Burin, C

2017-03-30

The objective of this study was to evaluate the effects of multicollinearity under two methods of canonical correlation analysis (with and without elimination of variables) in maize (Zea mays L.) crop. Seventy-six maize genotypes were evaluated in three experiments, conducted in a randomized block design with three replications, during the 2009/2010 crop season. Eleven agronomic variables (number of days from sowing until female flowering, number of days from sowing until male flowering, plant height, ear insertion height, ear placement, number of plants, number of ears, ear index, ear weight, grain yield, and one thousand grain weight), 12 protein-nutritional variables (crude protein, lysine, methionine, cysteine, threonine, tryptophan, valine, isoleucine, leucine, phenylalanine, histidine, and arginine), and 6 energetic-nutritional variables (apparent metabolizable energy, apparent metabolizable energy corrected for nitrogen, ether extract, crude fiber, starch, and amylose) were measured. A phenotypic correlation matrix was first generated among the 29 variables for each of the experiments. A multicollinearity diagnosis was later performed within each group of variables using methodologies such as variance inflation factor and condition number. Canonical correlation analysis was then performed, with and without the elimination of variables, among groups of agronomic and protein-nutritional, and agronomic and energetic-nutritional variables. The canonical correlation analysis in the presence of multicollinearity (without elimination of variables) overestimates the variability of canonical coefficients. The elimination of variables is an efficient method to circumvent multicollinearity in canonical correlation analysis.

Supply of nuclear materials

Energy Technology Data Exchange (ETDEWEB)

NONE

1959-07-15

Any large-scale atomic energy programme is inherently dependent on the availability of materials that can be used as fuel in reactors, and the International Atomic Energy Agency, at its inception, was intended to act as a bank for the flow of materials between Member States. According to its Statute, one of its primary functions is to provide materials 'to meet the needs of research on, and development and practical application of, atomic energy for peaceful purposes, including the production of electric power, with due consideration for the needs of the under-developed areas of the world'. If the Agency is to fulfil its Statutory function, it would be essential for it to have not only some ready sources of supply, but also an established framework of general terms and conditions on which it could secure the supplies. The latter would eliminate the need for going through elaborate procedural formalities whenever the Agency receives a new request for materials. Such a framework has now been established with the signing of broad agreements with three countries which had offered to supply various quantities of special fissionable materials to the Agency. These agreements, signed in Vienna on 11 May 1959, with the USSR, the UK and the USA, lay down the basic terms and conditions on which these three countries will make nuclear materials available when needed by the Agency. The USSR has agreed to make available to the Agency 50 kg of uranium-235, the UK 20 kg and the USA 5 000 kg. The material will be supplied in the form of enriched uranium in any concentration up to 20 per cent; the amounts mentioned relate to the 235-isotope content of the materials. The UK and the USA have agreed that the parties to a particular supply agreement may decide on higher enrichment of uranium to be used for research reactors, material testing reactors or for other research purposes. The USA has also agreed to make available to the Agency such additional supplies as would match in amount

Editorial: Supply Chain Management

Directory of Open Access Journals (Sweden)

Aidonis, D.

2012-01-01

Full Text Available This special issue has followed up the 2nd Olympus International Conference on Supply Chains held on October 5-6, 2012, in Katerini, Greece. The Conference was organized by the Department of Logistics of Alexander Technological Educational Institution (ATEI of Thessaloniki, in collaboration with the Laboratory of Quantitative Analysis, Logistics and Supply Chain Management of the Department of Mechanical Engineering, Aristotle University of Thessaloniki (AUTH. During the 2-Days Conference more than 50 research papers were presented covering the following thematic areas: (i Business Logistics, (ii Transportation, Telematics and Distribution Networks, (iii Green Logistics, (iv Information and Communication Technologies in Supply Chain Management, and (v Services and Quality. Three keynote invited speakers addressed interesting issues for the Humanitarian Logistics, Green Supply Chains of the Agrifood Sector and the Opportunities and Prospects of Greek Ports chaired Round Tables with other Greek and Foreign Scientists and Specialists.

The role of the supply chain executive in supply chain integration: a behavioral approach

OpenAIRE

ELENA REVILLA; LUIS GOMEZ - MEJIA

2008-01-01

Applying a behavioural approach of agency theory, this paper aimed to identify the most appropriate employment and compensation system (ECS) for supply chain executives in order to foster supply chain integration. We attempted to develop a novel approach of how encourages supply chain integration from the perspective of managerial incentives, an enabler that has not been analyzed in the literature. The paper presents the analysis of three sources of risk bearing - compensation risk, employmen...

Developing a Model for Agile Supply: an Empirical Study from Iranian Pharmaceutical Supply Chain

OpenAIRE

Rajabzadeh Ghatari, Ali; Mehralian, Gholamhossein; Zarenezhad, Forouzandeh; Rasekh, Hamid Reza

2013-01-01

Agility is the fundamental characteristic of a supply chain needed for survival in turbulent markets, where environmental forces create additional uncertainty resulting in higher risk in the supply chain management. In addition, agility helps providing the right product, at the right time to the consumer. The main goal of this research is therefore to promote supplier selection in pharmaceutical industry according to the formative basic factors. Moreover, this paper can configure its supply n...

Optimal transport on supply-demand networks.

Science.gov (United States)

Chen, Yu-Han; Wang, Bing-Hong; Zhao, Li-Chao; Zhou, Changsong; Zhou, Tao

2010-06-01

In the literature, transport networks are usually treated as homogeneous networks, that is, every node has the same function, simultaneously providing and requiring resources. However, some real networks, such as power grids and supply chain networks, show a far different scenario in which nodes are classified into two categories: supply nodes provide some kinds of services, while demand nodes require them. In this paper, we propose a general transport model for these supply-demand networks, associated with a criterion to quantify their transport capacities. In a supply-demand network with heterogeneous degree distribution, its transport capacity strongly depends on the locations of supply nodes. We therefore design a simulated annealing algorithm to find the near optimal configuration of supply nodes, which remarkably enhances the transport capacity compared with a random configuration and outperforms the degree target algorithm, the betweenness target algorithm, and the greedy method. This work provides a start point for systematically analyzing and optimizing transport dynamics on supply-demand networks.

Understanding the supply chain

Directory of Open Access Journals (Sweden)

Aćimović Slobodan

2006-01-01

Full Text Available Supply chain management represents new business philosophy and includes strategically positioned and much wider scope of activity in comparison with its "older brother" - management of logistics. Philosophy of the concept of supply chain is directed to more coordination of key business functions of every link in distribution chain in the process of organization of the flow of both goods and information, while logistic managing instruments are focused on internal optimum of flows of goods and information within one company. Applying the concept of integrated supply chain among several companies makes the importance of operative logistics activity even greater on the level of one company, thus advancing processes of optimum and coordination within and between different companies and confirms the importance of logistics performances for the company’s profitability. Besides the fact that the borders between companies are being deleted, this concept of supply chain in one distribution channel influences increasing of importance of functional, i.e. traditional business managing approaches but instead it points out the importance of process managing approaches. Although the author is aware that "there is nothing harder, more dangerous and with uncertain success, but to find a way for introducing some novelties (Machiavelli, it would be even his additional stimulation for trying to bring closer the concept and goals of supply chain implementation that are identified in key, relevant, modern, theoretical and consulting approaches in order to achieve better understanding of the subject and faster implementation of the concept of supply chain management by domestic companies.

Flexibility evaluation of multiechelon supply chains.

Science.gov (United States)

Almeida, João Flávio de Freitas; Conceição, Samuel Vieira; Pinto, Luiz Ricardo; de Camargo, Ricardo Saraiva; Júnior, Gilberto de Miranda

2018-01-01

Multiechelon supply chains are complex logistics systems that require flexibility and coordination at a tactical level to cope with environmental uncertainties in an efficient and effective manner. To cope with these challenges, mathematical programming models are developed to evaluate supply chain flexibility. However, under uncertainty, supply chain models become complex and the scope of flexibility analysis is generally reduced. This paper presents a unified approach that can evaluate the flexibility of a four-echelon supply chain via a robust stochastic programming model. The model simultaneously considers the plans of multiple business divisions such as marketing, logistics, manufacturing, and procurement, whose goals are often conflicting. A numerical example with deterministic parameters is presented to introduce the analysis, and then, the model stochastic parameters are considered to evaluate flexibility. The results of the analysis on supply, manufacturing, and distribution flexibility are presented. Tradeoff analysis of demand variability and service levels is also carried out. The proposed approach facilitates the adoption of different management styles, thus improving supply chain resilience. The model can be extended to contexts pertaining to supply chain disruptions; for example, the model can be used to explore operation strategies when subtle events disrupt supply, manufacturing, or distribution.

Aquaporin Expression and Water Transport Pathways inside Leaves Are Affected by Nitrogen Supply through Transpiration in Rice Plants

Directory of Open Access Journals (Sweden)

Lei Ding

2018-01-01

Full Text Available The photosynthetic rate increases under high-N supply, resulting in a large CO2 transport conductance in mesophyll cells. It is less known that water movement is affected by nitrogen supply in leaves. This study investigated whether the expression of aquaporin and water transport were affected by low-N (0.7 mM and high-N (7 mM concentrations in the hydroponic culture of four rice varieties: (1 Shanyou 63 (SY63, a hybrid variant of the indica species; (2 Yangdao 6 (YD6, a variant of indica species; (3 Zhendao 11 (ZD11, a hybrid variant of japonica species; and (4 Jiuyou 418 (JY418, another hybrid of the japonica species. Both the photosynthetic and transpiration rate were increased by the high-N supply in the four varieties. The expressions of aquaporins, plasma membrane intrinsic proteins (PIPs, and tonoplast membrane intrinsic protein (TIP were higher in high-N than low-N leaves, except in SY63. Leaf hydraulic conductance (Kleaf was lower in high-N than low-N leaves in SY63, while Kleaf increased under high-N supply in the YD6 variant. Negative correlations were observed between the expression of aquaporin and the transpiration rate in different varieties. Moreover, there was a significant negative correlation between transpiration rate and intercellular air space. In conclusion, the change in expression of aquaporins could affect Kleaf and transpiration. A feedback effect of transpiration would regulate aquaporin expression. The present results imply a coordination of gas exchange with leaf hydraulic conductance.

Sediment supply to beaches

DEFF Research Database (Denmark)

Aagaard, Troels

2014-01-01

Many beaches have been built by an onshore supply of sand from the shoreface, and future long-term coastal evolution critically depends on cross-shore sediment exchange between the upper and the lower shorefaces. Even so, cross-shore sediment supply remains poorly known in quantitative terms...... and this reduces confidence in predictions of long-term shoreline change. In this paper, field measurements of suspended sediment load and cross-shore transport on the lower shoreface are used to derive a model for sediment supply from the lower to the upper shoreface at large spatial and temporal scales. Data...

INTEGRATED AUTOMOTIVE MANUFACTURING SUPPLY

Directory of Open Access Journals (Sweden)

P.J.S. Van Dyk

2012-01-01

Full Text Available

ENGLISH ABSTRACT: Supply planning and traffic flow planning are major activities in the automotive manufacturing environment worldwide. Traditionally, the impact of supply planning strategies on plant traffic is rarely considered. This paper describes the development of a Decision Support System (DSS that will assist automotive manufacturers to analyse the effect of supply planning decisions on plant traffic during the supply planning phase of their logistics planning process. In essence, this DSS consists of a Supply Medium Decision Support Tool (SMDST (an interactive MS-Excel model with Visual Basic interfacing and a traffic flow simulation model tool (using eMPlant simulation software.

AFRIKAANSE OPSOMMING: Verskaffingsbeplanning en verkeersvloeibeplanning is belangrike aktiwiteite in die motorvervaardigingsbedryf wêreldwyd. Tradisioneel word die uitwerking van verskaffings-beplanningsstrategië op aanlegverkeer selde in ag geneem. Hierdie artikel beskryf die ontwikkeling van ’n Besluitnemings Ondersteuningstelsel (DSS wat motorvervaardigers sal ondersteun in die analise van die effek van verskaffingsbeplanningbesluite op aanlegverkeer tydens die verskaffingsbeplanningsfase van hulle logistieke beplanningsproses. Hierdie DSS bestaan hoofsaaklik uit ’n Verskaffings-vervoermiddel Besluitnemingshulpmiddel (SMDST (’n interaktiewe MS-Excel model met “Visual Basic” koppelling asook ’n simulasiemodel van verkeersvloei (met eM-Plant simulasiesagteware.

Petroleum supply monthly, April 1990

Energy Technology Data Exchange (ETDEWEB)

None

1990-06-26

The Petroleum Supply Monthly (PSM) is one of a family of three publications produced by the Petroleum Supply Division within the Energy Information Administration (EIA) reflecting different levels of data timeliness and completeness. The other two publications are the Weekly Petroleum Status Report (WPSR) and the Petroleum Supply Annual (PSA). Data presented in the Petroleum Supply Monthly describe (PSM) the supply and disposition of petroleum products in the United States and major US geographic regions. The data series describe production, imports and exports, inter-Petroleum Administration for Defense (PAD) District movements, and inventories by the primary suppliers of petroleum products in the United States (50 States and the District of Columbia). The reporting universe includes those petroleum sectors in Primary Supply.'' Included are: petroleum refiners, motor gasoline blenders, operators of natural gas processing plants and fractionators, inter-PAD transporters, importers, and major inventory holders of petroleum products and crude oil. When aggregated, the data reported by these sectors approximately represent the consumption of petroleum products in the United States. Data presented in the PSM are divided into two sections: (1) the Summary Statistics and (2) the Detailed Statistics.

Forecasting world natural gas supply

International Nuclear Information System (INIS)

Al-Fattah, S. M.; Startzman, R. A.

2000-01-01

Using the multi-cyclic Hubert approach, a 53 country-specific gas supply model was developed which enables production forecasts for virtually all of the world's gas. Supply models for some organizations such as OPEC, non-OPEC and OECD were also developed and analyzed. Results of the modeling study indicate that the world's supply of natural gas will peak in 2014, followed by an annual decline at the rate of one per cent per year. North American gas production is reported to be currently at its peak with 29 Tcf/yr; Western Europe will reach its peak supply in 2002 with 12 Tcf. According to this forecast the main sources of natural gas supply in the future will be the countries of the former Soviet Union and the Middle East. Between them, they possess about 62 per cent of the world's ultimate recoverable natural gas (4,880 Tcf). It should be noted that these estimates do not include unconventional gas resulting from tight gas reservoirs, coalbed methane, gas shales and gas hydrates. These unconventional sources will undoubtedly play an important role in the gas supply in countries such as the United States and Canada. 18 refs., 2 tabs., 18 figs

Overcoming SMEs Financing and Supply Chain Obstacles by Introducing Supply Chain Finance

Directory of Open Access Journals (Sweden)

Abbasi Waseem Ahmed

2018-05-01

Full Text Available Keeping in view the importance of small and medium enterprises (SMEs for the growth of a nation, we must also keep an eye on the challenges faced by those SMEs. There are various kinds of financing and supply chain options available for SMEs but they still face lot of hindrances. This paper would help us to understand why SMEs are important for the development of any country and how could we help the SMEs from facing challenges related to financing and supply chain. This study further highlights the key financing issues faced by SMEs and also focuses on major supply chain challenges confronted by the SMEs. This study put emphasis on the concept of supply chain finance (SCF and that how SCF could help SMEs to overcome those challenges. In addition, this paper also points out the benefits and prospects of SMEs. Even though the concept of SCF is still in developing phase but it has shown significant assistance to SMEs in order to grow further.

Development of power supplies at VECC

International Nuclear Information System (INIS)

De, T.K.

2005-01-01

Large scale indigenous production of power supplies started at VECC since 1970. At a later stage, compact Superconducting Cyclotron demanded highly stable (of the order of 20 ppm) magnet power supplies to accommodate a large number of highly precise distributed beam trajectory in a smaller radial distance. Intensive quality development around the power supplies became essential. In-depth understanding of the power supply components, modules, computer based simulation, design, instrumentation, wide and long experience, all put together have contributed remarkable results leading to high quality indigenous development of power supply at VECC - a brief report has been presented in this paper. (author)

The balance of supply and demand

International Nuclear Information System (INIS)

Darmayan, P.

1981-01-01

The Supply and Demand Committee of the Uranium Institute was established to monitor continuously information and developments bearing on the uranium market and to publish from time to time reports giving its views on the supply and demand outlook. The last Uranium Institute supply and demand report was compiled at the beginning of 1979. Its main conclusions were that from 1979 to 1990 the flexibilities of the market were such as to offer adequate scope to producers and consumers of uranium to ensure a balance between supply and demand. Is that conclusion still valid one and a half years later. Some of the Supply and Demand Committee's more recent estimates are reported under the headings: reactor orders and cancellations; revised Institute forecasts of nuclear capacity; uranium supply; main implications of the new forecasts. (U.K.)

Supply chain design approaches for supply chain resilience: A qualitative study of South African fast-moving consumer goods grocery manufacturers

Directory of Open Access Journals (Sweden)

Assilah Agigi

2016-10-01

Full Text Available Orientation: In today’s globalised and complex business environment, firms are ever more vulnerable to supply chain disruptions, originating both internally and externally from the supply chain. Supply chain resilience minimises the impact of a disruption through design approaches, which allows the supply chain to respond appropriately to disruptive events. Research purpose: This article investigated the supply chain risks faced by grocery manufacturers in the South African fast-moving consumer goods (FMCG industry and explored supply chain design approaches that enable supply chain resilience. Motivation for the study: South African grocery manufacturers are faced with distinct risks. Whilst supply chain risk management studies have provided firms with certain guidelines to mitigate risk, supply chains are still vulnerable to unanticipated risks. Literature on supply chain resilience in the South African context is scant. The concept of supply chain resilience provides firms with strategies that are built into the supply chain that allow firms to react and recover swiftly from disruptions. Furthermore, supply chain resilience strategies assist firms in becoming less vulnerable to possible disruptions. Research design approach and method: This study was conducted by using a descriptive qualitative research design. Data were collected through semi-structured interviews with senior supply chain practitioners specifically within the South African FMCG grocery manufacturing industry. Main findings: The study found that labour unrest is the most common risk faced by the industry. Furthermore, strategic stock and supply chain mapping are of the most useful design approaches to enhance supply chain resilience. Practical/managerial implications: The study provides managers with new insights in guiding supply chain design decisions for resilient supply chains. Through the identification of risks and appropriate solutions linked to the various risks

Tuning magnet power supply

International Nuclear Information System (INIS)

Han, B.M.; Karady, G.G.; Thiessen, H.A.

1989-01-01

The particles in a Rapid Cycling Accelerator are accelerated by rf cavities, which are tuned by dc biased ferrite cores. The tuning is achieved by the regulation of bias current, which is produced by a power supply. The tuning magnet power supply utilizes a bridge circuit, supplied by a three phase rectifier. During the rise of the current, when the particles are accelerated, the current is controlled with precision by the bridge which operates a power amplifier. During the fall of the current, the bridge operates in a switching mode and recovers the energy stored in the ferrites. The recovered energy is stored in a capacitor bank. The bridge circuit is built with 150 power transistors. The drive, protection and control circuit were designed and built from commercial component. The system will be used for a rf cavity experiment in Los Alamos and will serve as a prototype tuning power supply for future accelerators. 1 ref., 7 figs

Exigências Líquidas de Aminoácidos para Ganho de Peso de Nelores Não-Castrados Net Amino Acids Requirements for Weight Gain of Nellore Bulls

Directory of Open Access Journals (Sweden)

Fabiano Ferreira da Silva

2002-01-01

Full Text Available Foram utilizados 40 novilhos Nelore inteiros, com peso vivo médio inicial de 240 kg, sendo quatro novilhos de referência, quatro alimentados para mantença e o restante distribuído em oito tratamentos, com quatro diferentes níveis de concentrado nas dietas (20; 40; 60 e 80% e dois níveis de proteína bruta (PB (15 e 18%. A fase de recria foi avaliada até 360 kg de peso vivo e a fase de engorda, até 450 kg de peso vivo. O volumoso utilizado foi feno de capim Tyfton (Cynodon dactylon. Após o abate, todas as partes do corpo do animal foram pesadas e amostradas. As amostras foram liofilizadas para determinação de matéria seca, pré-desengorduradas com éter e, posteriormente, moídas e determinados os teores de aminoácidos. As exigências líquidas de aminoácidos para ganho de peso foram calculadas segundo o método fatorial, no qual o ganho de proteína foi multiplicado pela composição aminoacídica do corpo vazio. A exigência líquida de aminoácidos para mantença foi estimada. A soma das exigências metabolizável para mantença e ganho compôs a exigência total de aminoácidos metabolizáveis. As exigências líquidas para ganho de aminoácidos diminuíram com o aumento do peso vivo do animal. A exigência total de aminoácidos metabolizáveis, expressos em % do total de aminoácidos essenciais, não variou muito com o aumento do peso vivo, obtendo-se valores médios de 2,66; 15,11; 6,09; 8,64; 9,26; 18,48; 8,33; 12,01; e 19,41 para metionina, lisina, histidina, fenilalanina, treonina, leucina, isoleucina, valina e arginina, respectivamente.Forty Nellore bulls, with 240 kg initial live weight (LW, were used. Four were reference bulls, four were fed for maintenance, and the remaining were allotted to eight treatments, with four different concentrate levels in the diets (20, 40, 60 and 80% and two levels of crude protein (CP (15 and 18%. The growing phase was evaluated up to 360 kg of LW and the fattening phase, up to 450 kg of

Reactive power supply by distributed generators

OpenAIRE

Braun, M.

2008-01-01

Distributed reactive power supply is necessary in distribution networks for an optimized network operation. This paper presents first the reactive power supply capabilities of generators connected to the distribution network (distributed generators). In a second step an approach is proposed of determining the energy losses resulting from reactive power supply by distributed generators. The costs for compensating these losses represent the operational costs of reactive power supply. These cost...

Exigências líquidas de energia e proteína de tourinhos Santa Gertrudes confinados, recebendo alto concentrado Energy and protein requirements of Santa Gertrudis young bulls in feedlot, fed high concentrate diets

Directory of Open Access Journals (Sweden)

G.M. Ribeiro

2013-04-01

Full Text Available Com o objetivo de determinar as exigências de energia e proteína para ganho de tourinhos Santa Gertrudes, 33 tourinhos, com idade de 12 meses e peso inicial médio de 314,6±33,2kg, foram confinados durante 115 dias, após 56 dias de adaptação. Seis animais foram abatidos após adaptação, para determinação da composição química corporal inicial. Os animais receberam dietas contendo 80% de concentrado, avaliando-se a inclusão de 0; 4,5; e 9,0% do subproduto concentrado da produção de lisina na matéria seca. As exigências de energia líquida de ganho (ELg foram estimadas em função do peso de corpo vazio (PCVZ e do ganho de PCVZ (GPCVZ, e as exigências líquidas de proteína para ganho (PLg foram estimadas em função do GPCVZ e da energia retida (ER. As equações obtidas para ELg e PLg foram: ELg (Mcal/dia = 0,0061×PCVZ0,75×GPCVZ0,578; e PLg (g/dia = 208,1×GPCVZ - 1,0868×ER. A exigência de energia líquida encontrada para ganho de 1kg de PV foi de 3,93; 4,88 e 5,76Mcal, e a exigência de proteína metabolizável foi de 367,81; 393,59 e 391,63g, respectivamente, para animais com 300, 400 e 500kg de peso corporal. O valor de exigência líquida para mantença foi obtido por meio da regressão do logaritmo da produção de calor (PC, em função da ingestão de energia metabolizável, chegando-se ao valor de 75,6kcal/PVz0,75/dia. Concluiu-se que, devido ao aumento do teor de gordura na composição do ganho, animais de maior peso de corpo vazio apresentam maiores exigências líquidas de energia.The objective of this study was to determine the energy and protein requirements for gain of Santa Gertrudis young bulls. Thirty-three 12-month-year-old animals, with initial body weight of 314.6±33.2kg, were kept in individual pens during 115 days, after 56 days of adaptation. Six animals were slaughtered after adaptation and determined the chemical composition of initial body. The concentrate proportion in the diet was 80%, on dry

Food supply depends on seagrass meadows in the coral triangle

International Nuclear Information System (INIS)

Unsworth, Richard K F; Hinder, Stephanie L; Bodger, Owen G; Cullen-Unsworth, Leanne C

2014-01-01

The tropical seascape provides food and livelihoods to hundreds of millions of people, but the support of key habitats to this supply remains ill appreciated. For fisheries and conservation management actions to help promote resilient ecosystems, sustainable livelihoods, and food supply, knowledge is required about the habitats that help support fisheries productivity and the consequences of this for food security. This paper provides an interdisciplinary case study from the coral triangle of how seagrass meadows provide support for fisheries and local food security. We apply a triangulated approach that utilizes ecological, fisheries and market data combined with over 250 household interviews. Our research demonstrates that seagrass associated fauna in a coral triangle marine protected area support local food supply contributing at least 50% of the fish based food. This formed between 54% and 99% of daily protein intake in the area. Fishery catch was found to significantly vary with respect to village (p < 0.01) with habitat configuration a probable driver. Juvenile fish comprised 26% of the fishery catch and gear type significantly influenced this proportion (<0.05). Limited sustainability of fishery practices (high juvenile catch and a 51% decline in CPUE for the biggest fishery) and poor habitat management mean the security of this food supply has the potential to be undermined in the long-term. Findings of this study have implications for the management and assessment of fisheries throughout the tropical seascape. Our study provides an exemplar for why natural resource management should move beyond biodiversity and consider how conservation and local food security are interlinked processes that are not mutually exclusive. Seagrass meadows are under sustained threat worldwide, this study provides evidence of the need to conserve these not just to protect biodiversity but to protect food security. (letter)

Flexibility evaluation of multiechelon supply chains.

Directory of Open Access Journals (Sweden)

João Flávio de Freitas Almeida

Full Text Available Multiechelon supply chains are complex logistics systems that require flexibility and coordination at a tactical level to cope with environmental uncertainties in an efficient and effective manner. To cope with these challenges, mathematical programming models are developed to evaluate supply chain flexibility. However, under uncertainty, supply chain models become complex and the scope of flexibility analysis is generally reduced. This paper presents a unified approach that can evaluate the flexibility of a four-echelon supply chain via a robust stochastic programming model. The model simultaneously considers the plans of multiple business divisions such as marketing, logistics, manufacturing, and procurement, whose goals are often conflicting. A numerical example with deterministic parameters is presented to introduce the analysis, and then, the model stochastic parameters are considered to evaluate flexibility. The results of the analysis on supply, manufacturing, and distribution flexibility are presented. Tradeoff analysis of demand variability and service levels is also carried out. The proposed approach facilitates the adoption of different management styles, thus improving supply chain resilience. The model can be extended to contexts pertaining to supply chain disruptions; for example, the model can be used to explore operation strategies when subtle events disrupt supply, manufacturing, or distribution.

Wind turbine supply in Canada

International Nuclear Information System (INIS)

Snodin, H.

2007-01-01

This study reported on wind turbine supplies to the Canadian market. The report was written to address concerns for Canada's supply outlook in the near future due to the booming wind energy market. Turbine shortages have arisen as a result of continued growth in both European and North American markets. Long lead-times on turbine orders are now increasing the pressure to lock in turbine supply during the initial phases of the development process. Future growth of the wind energy industry will be impacted if turbine supply difficulties continue to contribute to uncertainties in the development process. The report provided an overview of the North American and global wind energy markets, as well as a summary of telephone interviews conducted with turbine suppliers. The implications for the future of turbine supply to the Canadian market were also analyzed. It was concluded that policy-makers should focus on supporting the expansion of manufacturing facilities for small wind turbines and control infrastructure in Canada 7 refs., 3 figs

Aggregate Supply and Potential Output

OpenAIRE

Razin, Assaf

2004-01-01

The New-Keynesian aggregate supply derives from micro-foundations an inflation-dynamics model very much like the tradition in the monetary literature. Inflation is primarily affected by: (i) economic slack; (ii) expectations; (iii) supply shocks; and (iv) inflation persistence. This paper extends the New Keynesian aggregate supply relationship to include also fluctuations in potential output, as an additional determinant of the relationship. Implications for monetary rules and to the estimati...

Gas markets and security of supply

International Nuclear Information System (INIS)

Gibot, G.

1997-01-01

In the natural gas business, some European states and companies seem to be concerned by security of supply. Security of supply for a governmental organisation is discussed, to share the author's conception and experience. The targets of a security of supply policy and the measures that can be set are described. The possible changes in implementing this policy are considered, according to recent developments in the field of gas security. The specificity of European gas markets justify the concern in security of supply, as concluded the Commission and the IEA. The integration of national gas markets in Europe will give new opportunities for managing this security of supply. (R.P.)

Power supply design for Hadron Facility

International Nuclear Information System (INIS)

Karady, G.; Kansog, J.; Thiessen, H.A.; Schneider, E.

1987-01-01

Recently, a study investigated the feasibility of building a large 60 GeV, kaon factory accelerator. This paper presents the conceptual design of the magnet power supplies and energy storage system. In this study the following three systems were investigated: (a) power supply using storage generator; (b) power supply using inductive storage device; and (c) resonant power supplies. These systems were analyzed from both technical and economical points of view. It was found that all three systems are feasible and can be built using commercially available components. From a technical point of view, the system using inductive storage is the most advantageous. The resonant power supply is the most economical solution

The response of broiler breeder hens to dietary balanced protein

African Journals Online (AJOL)

Research

2016-08-26

Aug 26, 2016 ... between the two feeding strategies or dietary protein levels, nor were ... supplied, whilst in other cases hens may not consume their daily allocation, ..... Aviagen, 2014. http://en.aviagen.com/assets/Tech_Center/Ross_Broiler/ ...

Supplying the six. [Supplies of nuclear fuels and ores to the European Community

Energy Technology Data Exchange (ETDEWEB)

Oboussier, F

1975-07-01

Under the Euratom Treaty, the European Community must ensure that all users in the Community receive a regular and equitable supply of ores and nuclear fuels. Supply to users in the Community of ores, source materials, and special fissile materials is based on the principle of equal access of the users to the supply sources. To ensure such equal access, the Treaty prohibits all practices designed to secure a privileged position for certain users. In addition, an agency has been set up with two essential rights--that of an option on all ores, source materials, and special fissile materials produced in the territories of the Member States; and the exclusive right to conclude all contracts relating to the supply of ores, source materials, and special fissile materials coming from inside the Community or from outside. Dealings of the Agency with outside agencies, especially the former US AEC, are described. The uranium market and its economics and the availability of special fissile materials are summarized. (MCW)

Nutritional and energy values of sunflower cake for broilers

Directory of Open Access Journals (Sweden)

Eveline Berwanger

2014-12-01

Full Text Available The study aimed to determine the nutritional and energy values of sunflower cake for broilers through two experiments. The first study evaluated the energy values by the method of total excreta collection, using 100 broiler chicks 21–31 days old, divided into five treatments of 0%, 10%, 20%, 30% and 40% inclusion sunflower cake will reference a diet. The second experiment evaluated the influence of the period and the quantity supplied of sunflower cake on digestibility of amino acids by a forcedfeeding technique. Eighteen cockerels were used, divided into three treatments, which consisted of supplying 15 g of sunflower cake, 30 g of sunflower cake (15 g at intervals of 12 hours and 30 g of sunflower cake (15 g at intervals of 24 hours, and an additional six roosters were fasted for correction of metabolic and endogenous losses. The samples were sent for amino acid analysis by HPLC in the Evonik Laboratory (Germany, and chemical and energy analysis to Unioeste Laboratory. The values of apparent metabolizable energy (AME, metabolization coefficient (AMC, apparent metabolizable energy corrected for nitrogen balance (AMEn, metabolization coefficient corrected for nitrogen balance (AMCn for sunflower cake were 2211.68 kcal.kg-1, 2150.54 kcal.kg-1, 45.47% and 44.73%, respectively. The amount of food provided in the feeding method changed the assessment of true digestibility of amino acids (TDCA, and when only 15 g was used, the values of true digestibility coefficients were underestimated. The lysine, histidine and threonine amino acids were at lower TDCA, and arginine and methionine showed the highest TDCA for sunflower cake.

Supply chain management and optimization in manufacturing

CERN Document Server

Pirim, Harun; Yilbas, Bekir Sami

2014-01-01

This book introduces general supply chain terminology particularly for novice readers, state of the art supply chain management and optimization issues and problems in manufacturing. The book provides insights for making supply chain decisions, planning and scheduling through supply chain network. It introduces optimization problems, i.e. transportation of raw materials, products and location, inventory of plants, warehouses and retailers, faced throughout the supply chain network.

Reinforcement learning in supply chains.

Science.gov (United States)

Valluri, Annapurna; North, Michael J; Macal, Charles M

2009-10-01

Effective management of supply chains creates value and can strategically position companies. In practice, human beings have been found to be both surprisingly successful and disappointingly inept at managing supply chains. The related fields of cognitive psychology and artificial intelligence have postulated a variety of potential mechanisms to explain this behavior. One of the leading candidates is reinforcement learning. This paper applies agent-based modeling to investigate the comparative behavioral consequences of three simple reinforcement learning algorithms in a multi-stage supply chain. For the first time, our findings show that the specific algorithm that is employed can have dramatic effects on the results obtained. Reinforcement learning is found to be valuable in multi-stage supply chains with several learning agents, as independent agents can learn to coordinate their behavior. However, learning in multi-stage supply chains using these postulated approaches from cognitive psychology and artificial intelligence take extremely long time periods to achieve stability which raises questions about their ability to explain behavior in real supply chains. The fact that it takes thousands of periods for agents to learn in this simple multi-agent setting provides new evidence that real world decision makers are unlikely to be using strict reinforcement learning in practice.

Utilização de complexo enzimático em rações para codornas de corte = Enzymatic complex utilization in meat type quail feed

Directory of Open Access Journals (Sweden)

Cláudio Scapinello

2011-07-01

Full Text Available Foram conduzidos dois experimentos com o objetivo de avaliar os efeitos da suplementacao enzimatica das racoes a base de milho e farelo de soja sobre o desempenho e metabolizabilidade dos nutrientes em codornas de corte. Os tratamentos foram: controle positivo para atendimento das exigencias; controle positivo suplementado com complexo enzimatico e controles negativos suplementados reduzidos em 2 e 4% nos teores de energia metabolizavel e aminoacidos. Na fase inicial, observou-se aumento no consumo de racao (p 0,05. Conclui-se que o complexo enzimatico pode ser utilizado em dietas reduzidas em energia metabolizavel e aminoacidos sem prejudicar o desempenho de codornas de corte. No ensaio de metabolismo, nao foram observadas diferencas (p > 0,05 entre os tratamentos para os coeficientes de metabolizacao das materias seca e organica, proteina bruta e energia bruta. Ocoeficiente de metabolizacao da FDN melhorou (p Two experiments were carried out to evaluate the effects of enzyme supplementation (xylanase + ƒÀ-glucanase of diets based on corn and soybean meal on: performance in initial (1-14 days and growing (15-35 days phases, and nutrient metabolization of meat-type quails. The treatments were: positive control to meet the nutritional requirements of the specie; positive control supplemented with enzyme complex; and negative controls with two reduced supplementation levels of metabolizable energy and amino acids (by 2% and 4%. In the initial phase, the negative control treatment reduced by 4% of metabolizable energy and amino acids increased feed intake (p 0.05 in feed intake, feed conversion ratio and carcass traits. In conclusion, this supplementation can be used successfully in diets with reduced metabolizable energy and amino acid contents for meat-type quails. In the metabolism trial, there were no differences (p > 0.05 in metabolizable coefficients of drymatter, organic matter, crude protein and gross energy among treatments. The

Power supply and stabilization of the supply system on board using decentralized voltage rectifiers

Energy Technology Data Exchange (ETDEWEB)

Grueb, W; Wegerer, K

1987-04-01

The functionally redundant power supply system of the Transrapid 06 II maglev train is described; it comprises four independent, battery-buffered networks and 30 linear generators per train section. Voltage rectifiers adapt the velocity- and load-dependent linear generator voltage to the 440 V d.c. networks and assure dynamic stabilisation as well as buffer battery loading. The result is a high-reliability power supply system on board with optimum utilisation of the power supplied by the linear generators while the train is running.

Pengukuran Performansi Supply Chain Dengan Menggunakan Supply Chain Operation Reference (Scor) Berbasis Analytical Hierarchy Process (Ahp) Dan Objective Matrix (Omax)

OpenAIRE

Hanugrani, Nikita; Setyanto, Nasir Widha; Efranto, Remba Yanuar

2013-01-01

PT. Indonesian Tobacco merupakan salah satu Perusahaan rokok yang telah menerapkan konsep Supply Chain Management untuk mengatur proses aliran material. Selama berjalannya Supply Chain Management tersebut, Perusahaan belum pernah melakukan pengukuran terhadap performansi supply chain yang melibatkan semua pihak yang terkait. Metode yang digunakan untuk mengukur performansi supply chain adalah Supply Chain Operation Reference (SCOR). SCOR merupakan suatu model acuan proses untuk operasi supply...

Molybdenum-99 supply: a global issue

International Nuclear Information System (INIS)

Cote, R.V.

2011-01-01

This article discusses the global supply of Molybdenum 99 used in nuclear medicine. Following a disruption in supplies of isotopes in the last few years, a Canadian expert panel assessed the most viable options for securing a sustainable supply of Technitium 99 over the medium to long term. The general recommendations were to strive for diversity and redundancy throughout the supply chain, leverage multi-use infrastructure, continue with international coordination and seek processing standardization within North America.

Information flow in the pharmaceutical supply chain.