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Sample records for macerate potato tuber

  1. Specific maceration and induction of PR-3 gene in potato tuber tissue by Pectobacterium carotovorum subsp. atrosepticum type III secretion system mutants.

    Science.gov (United States)

    Aghabozorgy, Sohrab; Niakan, Mohammad

    2009-12-15

    The exact function of type III secretion system in some phytopathogenes including Pectobacterium carotovorum subsp. atrosepticum (Pca) is not understood and is a matter of debate. The aim of this study were to determine specific effect of type III secretion system on potato tubers and to reveal the connection of this system with potato resistant genes such as PR-3. A Pca hrpW fragment was subcloned into a low-copy-number cloning vector (pZH448). The resulting plasmid (pAS19) was then conjugated into the wild-type and mutant strains of Pca by type III secretion system. The virulence property of different Pca strains was studied and the influence of over expression of hrpW on maceration activity was also investigated. Furthermore, the effect of mentioned mutation on the maceration of carrot-root was evaluated. Finally, using real-time PCR, the copy-number of PR-3 gene in potato tuber tissue was assessed. In conclusion, for type III secretion system mutant strains, in contrast with the wild-type, the maceration amount of potato tuber tissue decreased after over expression of hrpW while inoculation of tubers by mutants, increased this amount. In the case of potato, HrpN and DspE proteins appeared to be avirulent factors. Compared with the wild-type strains, Pca nominated mutants significantly reduced potato PR-3 expression thus, PR-3 expression level in potato tuber tissue in answer to infiltration by Pca, depends on functional type III secretion system in the bacterium.

  2. The potato tuber mitochondrial proteome

    DEFF Research Database (Denmark)

    Møller, Ian Max; Salvato, Fernanda; Havelund, Jesper

    We are testing the hypothesis that oxidized peptides are released from stressed mitochondria and contribute to retrograde signalling (Møller IM & Sweetlove LJ 2010 Trends Plant Sci 15, 370-374). However, there is a large gap between the number of experimentally verified mitochondrial proteins (~450......) and in silico-predicted mitochondrial proteins (2000-3000). Thus, before starting to look for oxidized peptides, we wanted to expand the current compendium of plant mitochondrial proteins while obtaining what could be termed the "baseline proteome" from our model organelle, the potato tuber mitochondrion. Its...

  3. The Potato Tuber Mitochondrial Proteome

    DEFF Research Database (Denmark)

    Salvato, Fernanda; Havelund, Jesper F; Chen, Mingjie

    2014-01-01

    manner using normalized spectral counts including as many as 5-fold more “extreme” proteins (low mass, high isoelectric point, hydrophobic) than previous mitochondrial proteome studies. We estimate that this compendium of proteins represents a high coverage of the potato tuber mitochondrial proteome...... that more than 50% of the identified proteins harbor at least one modification. The most prominently observed class of posttranslational modifications was oxidative modifications. This study reveals approximately 500 new or previously unconfirmed plant mitochondrial proteins and outlines a facile strategy...... for unbiased, near-comprehensive identification of mitochondrial proteins and their modified forms....

  4. Memristors: Memory elements in potato tubers.

    Science.gov (United States)

    Volkov, Alexander G; Nyasani, Eunice K; Blockmon, Avery L; Volkova, Maya I

    2015-01-01

    A memristor is a nonlinear element because its current-voltage characteristic is similar to that of a Lissajous pattern for nonlinear systems. This element was postulated recently and researchers are looking for it in different biosystems. We investigated electrical circuitry of red Irish potato tubers (Solanum tuberosum L.). The goal was to discover if potato tubers might have a new electrical component - a resistor with memory. The analysis was based on a cyclic current-voltage characteristic where the resistor with memory should manifest itself. We found that the electrostimulation by bipolar sinusoidal or triangle periodic waves induces electrical responses in the potato tubers with fingerprints of memristors. Tetraethylammonium chloride, an inhibitor of voltage gated K(+) channels, transforms a memristor to a resistor in potato tubers. Our results demonstrate that a voltage gated K(+) channel in the excitable tissue of potato tubers has properties of a memristor. Uncoupler carbonylcyanide-4-trifluoromethoxy-phenyl hydrazone decreases the amplitude of electrical responses at low and high frequencies of bipolar periodic sinusoidal or triangle electrostimulating waves. The discovery of memristors in plants creates a new direction in the understanding of electrical phenomena in plants.

  5. Tuber formation in the wild potato species Solanum demissum Lindl.

    NARCIS (Netherlands)

    Helder, J.

    1994-01-01

    1. How does a potato plant form tubers?Potato plants produce sexual multiplication and survival structures, true seeds, and asexual multiplication and survival bodies, tubers. Berries of the potato plant contain a large number of minute seeds. Relatively large tubers are formed in t

  6. Isolation of Mitochondria from Potato Tubers

    DEFF Research Database (Denmark)

    Havelund, Jesper F.; Salvato, Fernanda; Chen, Mingjie;

    2014-01-01

    the in vivo properties of the organelle inside the plant cell. Here, we describe a method to isolate mitochondria from a relatively homogeneous plant tissue, the dormant potato tuber. The homogenization is done using a juice extractor, which is a relatively gentle homogenization procedure where...

  7. Carbohydrate metabolism during potato tuber dormancy and sprouting

    NARCIS (Netherlands)

    Claassens, M.M.J.

    2002-01-01

    Potato tuber dormancy is part of the vegetative life cycle of potato. It refers to a period, in which no growth is occurring, although the tuber is stored under conditions that are favourable for growth. Factors in the tuber are responsible for this growth arrest; soon

  8. Microbial population dynamics in response to Pectobacterium atrosepticum infection in potato tubers.

    Science.gov (United States)

    Kõiv, Viia; Roosaare, Märt; Vedler, Eve; Kivistik, Paula Ann; Toppi, Kristel; Schryer, David W; Remm, Maido; Tenson, Tanel; Mäe, Andres

    2015-06-29

    Endophytes are microbes and fungi that live inside plant tissues without damaging the host. Herein we examine the dynamic changes in the endophytic bacterial community in potato (Solanum tuberosum) tuber in response to pathogenic infection by Pectobacterium atrosepticum, which causes soft rot in numerous economically important crops. We quantified community changes using both cultivation and next-generation sequencing of the 16S rRNA gene and found that, despite observing significant variability in both the mass of macerated tissue and structure of the endophytic community between individual potato tubers, P. atrosepticum is always taken over by the endophytes during maceration. 16S rDNA sequencing revealed bacteria from the phyla Proteobacteria, Actinobacteria, Firmicutes, Bacteroidetes, Fusobacteria, Verrucomicrobia, Acidobacteria, TM7, and Deinococcus-Thermus. Prior to infection, Propionibacterium acnes is frequently among the dominant taxa, yet is out competed by relatively few dominant taxa as the infection proceeds. Two days post-infection, the most abundant sequences in macerated potato tissue are Gammaproteobacteria. The most dominant genera are Enterobacter and Pseudomonas. Eight days post-infection, the number of anaerobic pectolytic Clostridia increases, probably due to oxygen depletion. These results demonstrate that the pathogenesis is strictly initiated by the pathogen (sensu stricto) and proceeds with a major contribution from the endophytic community.

  9. Evaluation of potato tuber moth (Lepidoptera: Gelechiidae) resistance in tubers of Bt-cry5 transgenic potato lines.

    Science.gov (United States)

    Mohammed, A; Douches, D S; Pett, W; Grafius, E; Coombs, J; Liswidowati; Li, W; Madkour, M A

    2000-04-01

    The potato tuber moth, Phthorimaea operculella (Zeller), in tropical and subtropical countries, is the most destructive pest of potato, Solanum tuberosum L. The larvae attack foliage and tubers in the field and in storage. The purpose of this study was to evaluate the efficacy of a Bt-cry5 transgene to control the potato tuber moth in tuber tissues. Tuber bioassays using stored (11-12 mo old) and newly harvested tubers of Bt-cry5-Lemhi Russet and Bt-cry5-Atlantic potato lines showed up to 100% mortality of 1st instars. Mortality was lowest in the newly harvested tubers of Bt-cry5-Atlantic lines (47.1-67.6%). Potato tuber moth mortality was 100% in the Bt-cry5-Spunta lines that were transformed with Bt-cry5 gene controlled by the CaMV 35S promoter (pBIML5 vector) and in 2 of 3 lines transformed with Bt-cry5 gene controlled by the Gelvin super promoter (pBIML1 vector). The transgenic Spunta lines expressing Bt-cry5 controlled by the patatin promoter (pBMIL2 vector) showed the lowest tuber moth mortality (25.6 and 31.1%). The Bt-cry5 transgenic lines with high tuber expression of B. thuringiensis have value in an integrated pest management system to control potato tuber moth.

  10. Amylose Content in Tuber Starch of Wild Potato Species

    Science.gov (United States)

    Approximately 20% of potato tuber fresh weight is starch, which is composed of amylose (straight chains of glucose) and amylopectin (branched chains). Potato starch is low in amylose (~25%), but high amylose starch has superior nutritional qualities. Amylose content has been determined in tuber samp...

  11. Regulation of sprout growth in potato tubers during storage

    Science.gov (United States)

    The commercial storage of potato tubers is largely dependent on the natural process of meristem dormancy and the application of growth suppressants or sprout inhibitors. Currently there are a limited number of compounds that can be applied to potato tubers to prevent sprouting. One of the most commo...

  12. Isolation of Mitochondria from Potato Tubers

    DEFF Research Database (Denmark)

    Havelund, Jesper F.; Salvato, Fernanda; Chen, Mingjie

    2014-01-01

    the in vivo properties of the organelle inside the plant cell. Here, we describe a method to isolate mitochondria from a relatively homogeneous plant tissue, the dormant potato tuber. The homogenization is done using a juice extractor, which is a relatively gentle homogenization procedure where......One way to study the function of plant mitochondria is to extract them from plant tissues in an uncontaminated, intact and functional form. The reductionist assumption is that the components present in such a preparation and the in vitro measurable functions or activities reliably reflect...... the mitochondria are only exposed to strong shearing forces once. After removal of starch and large tissue pieces by filtration, differential centrifugation is used to remove residual starch as well as larger organelles. The crude mitochondria are then first purified by using a step Percoll gradient...

  13. New source of bacterial soft rot resistance in potato tubers

    Science.gov (United States)

    Bacterial soft rot caused by Pectobacterium and Dickeya species can cause major losses to the potato (Solanum tuberosum L.) industry, mostly due to tuber rot in storage. There are few germplasm resources for soft rot resistance breeding. Here, we introduce a resistant diploid wild potato relative, M...

  14. Examining the role of tuber biochemistry in the development of zebra chip in stored potato tubers

    Science.gov (United States)

    Zebra chip disease (ZC), associated with infection by the bacterium ‘Candidatus Liberibacter solanacearum’ (Lso), is an emerging problem for potato growers in the United States, Mexico, and New Zealand. Although potato tubers exhibiting ZC symptoms will be rejected by processors, it remains possible...

  15. Transcriptomic analysis of potato tuber development and tuber quality traits using microarray technology

    OpenAIRE

    Kloosterman, B.A.

    2006-01-01

    The potato crop is one of the most important food crops in the world and in order to understand how in potato plants the formation of potato tubers and the determination of different tuber quality traits are regulated, we need to identify and characterize the genes that are involved in regulating these processes. The aim of the research described in this PhD thesis was to implement a relatively new genomic tool (i.e. microarray technology) in an ongoing study to understand the process of pota...

  16. Changes in potato phenylpropanoid metabolism during tuber development.

    Science.gov (United States)

    Navarre, Duroy A; Payyavula, Raja S; Shakya, Roshani; Knowles, N Richard; Pillai, Syamkumar S

    2013-04-01

    Phenylpropanoid metabolite and transcript expression during different developmental stages were examined in field grown potatoes. Carbohydrate and shikimic acid metabolism was assessed to determine how tuber primary metabolism influences phenylpropanoid metabolism. Phenylpropanoid concentrations were highest in immature tubers, as were some transcript levels and enzyme activities including phenylalanine ammonia lyase (PAL). Phenylpropanoid concentration differences between mature and immature tubers varied by genotype, but in some cases were approximately three-fold. The most abundant phenylpropanoid was chlorogenic acid (5CGA), which decreased during tuber maturation. Hydroxycinnamoyl-CoA:quinate hydroxycinnamoyl transferase (HQT) transcripts were highly expressed relative to other phenylpropanoid genes, but were not well correlated with 5CGA concentrations (r = -0.16), whereas HQT enzyme activity was. In contrast to 5CGA, less abundant chlorogenic isomers increased during development. Concentrations of hydroxycinnamic acid amides were higher in immature tubers, as was expression of arginine- and ornithine decarboxylases. Expression of several genes involved in carbohydrate or shikimate metabolism, including sucrose synthase and DAHP, showed similar developmental patterns to phenylpropanoid pools, as did shikimate dehydrogenase enzyme activity. Sucrose, glucose and fructose concentrations were highest in immature tubers. Exogenous treatment of potatoes with sugars stimulated phenylpropanoid biosynthesis, suggesting sugars contribute to the higher phenylpropanoid concentrations in immature tubers. These changes in phenylpropanoid expression suggest the nutritional value of potatoes varies during development.

  17. Expression of auxin synthesis gene tms1 under control of tuber-specific promoter enhances potato tuberization in vitro

    Institute of Scientific and Technical Information of China (English)

    Oksana O Kolachevskaya; Valeriya V Alekseeva; Lidiya I Sergeeva; Elena B Rukavtsova; Irina A Getman; Dick Vreugdenhil; Yaroslav I Buryanov; Georgy A Romanov

    2015-01-01

    Phytohormones, auxins in particular, play an important role in plant development and productivity. Earlier data showed positive impact of exogenous auxin on potato (Solanum tuberosum L.) tuberization. The aim of this study was to generate potato plants with increased auxin level predominantly in tubers. To this end, a pBinB33-tms1 vector was constructed harboring the Agrobacterium auxin biosynthesis gene tms1 fused to tuber-specific promoter of the class I patatin gene (B33-promoter) of potato. Among numerous independently generated B33:tms1 lines, those without visible differences from control were selected for detailed studies. In the majority of transgenic lines, tms1 gene transcription was detected, mostly in tubers rather than in shoots. Indoleacetic acid (IAA) content in tubers and the auxin tuber-to-shoot ratio were increased in tms1-expressing transformants. The organ-specific increase in auxin synthesis in B33:tms1-transformants accelerated and intensified the process of tuber formation, reduced the dose of carbohydrate supply required for in vitro tuber-ization, and decreased the photoperiodic dependence of tuber initiation. Overall, a positive correlation was observed between tms1 expression, IAA content in tubers, and stimulation of tuber formation. The revealed proper-ties of B33:tms1 transformants imply an important role for auxin in potato tuberization and offer prospects to magnify potato productivity by a moderate organ-specific enhance-ment of auxin content.

  18. Expression of auxin synthesis gene tms1 under control of tuber-specific promoter enhances potato tuberization in vitro.

    Science.gov (United States)

    Kolachevskaya, Oksana O; Alekseeva, Valeriya V; Sergeeva, Lidiya I; Rukavtsova, Elena B; Getman, Irina A; Vreugdenhil, Dick; Buryanov, Yaroslav I; Romanov, Georgy A

    2015-09-01

    Phytohormones, auxins in particular, play an important role in plant development and productivity. Earlier data showed positive impact of exogenous auxin on potato (Solanum tuberosum L.) tuberization. The aim of this study was to generate potato plants with increased auxin level predominantly in tubers. To this end, a pBinB33-tms1 vector was constructed harboring the Agrobacterium auxin biosynthesis gene tms1 fused to tuber-specific promoter of the class I patatin gene (B33-promoter) of potato. Among numerous independently generated B33:tms1 lines, those without visible differences from control were selected for detailed studies. In the majority of transgenic lines, tms1 gene transcription was detected, mostly in tubers rather than in shoots. Indoleacetic acid (IAA) content in tubers and the auxin tuber-to-shoot ratio were increased in tms1-expressing transformants. The organ-specific increase in auxin synthesis in B33:tms1-transformants accelerated and intensified the process of tuber formation, reduced the dose of carbohydrate supply required for in vitro tuberization, and decreased the photoperiodic dependence of tuber initiation. Overall, a positive correlation was observed between tms1 expression, IAA content in tubers, and stimulation of tuber formation. The revealed properties of B33:tms1 transformants imply an important role for auxin in potato tuberization and offer prospects to magnify potato productivity by a moderate organ-specific enhancement of auxin content.

  19. Metabolic engineering of potato tuber carotenoids through tuber-specific silencing of lycopene epsilon cyclase

    Directory of Open Access Journals (Sweden)

    Papacchioli Velia

    2006-06-01

    Full Text Available Abstract Background Potato is a major staple food, and modification of its provitamin content is a possible means for alleviating nutritional deficiencies. beta-carotene is the main dietary precursor of vitamin A. Potato tubers contain low levels of carotenoids, composed mainly of the xanthophylls lutein, antheraxanthin, violaxanthin, and of xanthophyll esters. None of these carotenoids have provitamin A activity. Results We silenced the first dedicated step in the beta-epsilon- branch of carotenoid biosynthesis, lycopene epsilon cyclase (LCY-e, by introducing, via Agrobacterium-mediated transformation, an antisense fragment of this gene under the control of the patatin promoter. Real Time measurements confirmed the tuber-specific silencing of Lcy-e. Antisense tubers showed significant increases in beta-beta-carotenoid levels, with beta-carotene showing the maximum increase (up to 14-fold. Total carotenoids increased up to 2.5-fold. These changes were not accompanied by a decrease in lutein, suggesting that LCY-e is not rate-limiting for lutein accumulation. Tuber-specific changes in expression of several genes in the pathway were observed. Conclusion The data suggest that epsilon-cyclization of lycopene is a key regulatory step in potato tuber carotenogenesis. Upon tuber-specific silencing of the corresponding gene, beta-beta-carotenoid and total carotenoid levels are increased, and expression of several other genes in the pathway is modified.

  20. Comparing potato tuberization and sprouting: opposite phenomena

    NARCIS (Netherlands)

    Vreugdenhil, D.

    2004-01-01

    The regulation of tuber formation and tuber sprouting are compared. As a starting point it is hypothesized that these two phenomena are opposite to each other. This idea is tested from three points of view: hormonal regulation, gene expression, and carbohydrate metabolism. It is concluded that there

  1. Experiment 9: ASTROCULTURE: Growth and Starch Accumulation of Potato Tuber

    Science.gov (United States)

    Tibbitts, Theodore W.; Brown, Christopher S.; Croxdale, Judith G.; Wheeler, Raymond M.

    1998-01-01

    Potato explants (leaf, small stem section, and axillary bud) flown on STS-73 developed tubers of 1.5 cm diameter and 1.7 g mass during the 16-day period of space flight. The experiment was undertaken in the ASTROCULTURE(TM) experiment package under controlled temperature, humidity, lighting, and carbon dioxide concentrations. The tubers that formed in the explant system under microgravity had the same gross morphology, the same anatomical configuration of cells and tissues, and the same sizes, shapes, and surface character of starch granules as tubers formed in a 1 g environment. The total accumulation of starch and other energy containing compounds was similar in space flight and ground control tubers. Enzyme activity of starch synthase, starch phosphorylase, and total hydrolase was similar in space flight and ground controls, but activity of ADP-glucose pyrophosphorylase was reduced in the space flight tuber tissue. This experiment documented that potatoes will metabolize and accumulate starch as effectively in space flight as on the ground. Thus, this data provides the potential for effective utilization of potatoes in life support systems of space bases.

  2. Phosphorylation of formate dehydrogenase in potato tuber mitochondria

    DEFF Research Database (Denmark)

    Bykova, N.V.; Stensballe, A.; Egsgaard, H.

    2003-01-01

    Two highly phosphorylated proteins were detected after two-dimensional (blue native/SDS-PAGE) gel electrophoretic separation of the matrix fraction isolated from potato tuber mitochondria. These two phosphoproteins were identified by mass spectrometry as formate dehydrogenase (FDH) and the E1alpha...

  3. Diversity of (dihydro) hydroxycinnamic acid conjugates in Colombian potato tubers

    NARCIS (Netherlands)

    Narvaez Cuenca, C.E.; Vincken, J.P.; Zheng, Chaoya; Gruppen, H.

    2013-01-01

    In potato tuber, caffeic acid (the predominant hydroxycinnamic acid (HCA)), its conjugates (HCAcs; i.e. chlorogenic acid (ChA), crypto-ChA, and neo-ChA), and anthocyanin-linked HCAs have been extensively described in the literature. In contrast, only little information is available on the occurrence

  4. Supplemental calcium nutrition improves tuber yield and quality of native potatoes in the Peruvian highlands

    Science.gov (United States)

    Potato tubers are known to be calcium deficient. This is because calcium moves with water and most water is transported to leaves and tubers being in soil do not have the draw for water and calcium. Calcium fertilizers are now routinely used to improve tuber quality and production in the US. Potatoe...

  5. Analysis of genes differentially expressed during potato tuber life cycle and isolation of their promoter regions

    NARCIS (Netherlands)

    Trindade, L.M.; Horvath, B.M.; Berloo, van R.; Visser, R.G.F.

    2004-01-01

    The potato tuber life cycle involves several developmental stages including tuberisation, tuber growth, dormancy and sprouting. Gene expression during the potato tuber life cycle has been monitored using a RNA fingerprinting technique termed cDNA-AFLP The expression profile of the nearly 2000 transc

  6. Amylose content decreases during tuber development in potato.

    Science.gov (United States)

    Jansky, Shelley; Fajardo, Diego

    2016-10-01

    Potato starch is composed primarily of amylopectin and amylose in an approximately 3:1 ratio. Amylose is considered to be nutritionally desirable in North American and European markets, so there is interest in finding strategies to increase the amylose content of potato starch. There is also interest in marketing 'baby' potatoes, which are harvested when they are physiologically immature. This study was carried out to determine weekly changes in amylose content in potato tubers of 11 North American cultivars during the growing season. The trial was repeated across 3 years. We determined that amylose content is highest early and it decreases in a linear fashion as the growing season progresses. Mean amylose content across cultivars and years declined from 30.0% in late June to 26.8% in late August. The rate of decrease varied across years, with slopes of linear regression plots ranging from -0.17 in 2012 to -0.74 in 2011. Amylose content in tuber starch varied among cultivars, with the highest levels observed in Ranger Russet (30.7%) and White Pearl (31.6%); it was lowest in Kennebec (25.7%) and Langlade (25.6%). This study adds to a growing body of literature on the nutritional value of immature potato tubers. In addition to having higher levels of some phytonutrients, as reported in other studies, immature tubers have a higher proportion of amylose in the starch. This is nutritionally desirable in affluent regions where high fiber content is more important than calories from carbohydrates. Published 2016. This article is a U.S. Government work and is in the public domain in the USA. Published 2016. This article is a U.S. Government work and is in the public domain in the USA.

  7. Nematicides induced changes in the chemical constituents of potato tubers.

    Science.gov (United States)

    Marwaha, R S

    1988-01-01

    Changes in the chemical constitutents of potato tubers grown under different concentrations of 3 synthetic organic nematicides (carbofuran, aldicarb and phorate) and a natural plant product (sawdust) were investigated. There were no significant differences in the specific gravity, dry matter and starch content of tubers from different treatments. A significant increase in the content of non-reducing and total sugars was observed in all the treatments. Nematicidal treatments had significant effects on reducing sugars, true protein, free amino acids, orthodihydroxy phenols, beta-carotene and ascorbic acid. Application of nematicides reduced the content of total phenolic compounds which is a desirable change from a processing viewpoint. Potatoes grown under different nematicidal treatments can be processed into chips and French fries as they contain permissible levels of reducing sugars required for these forms of processing.

  8. Fumigant toxicities of essential oils and two monoterpenes against potato tuber moth (Phthorimaea operculella Zeller

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    Tayoub Ghaleb

    2016-12-01

    Full Text Available Introduction: The potato tuber moth (PTM is the major economic pest of potato. Different approaches were tried to prevent and control this pest including natural pesticides and synthetic fumigants.

  9. Anti-ulcer activity of Ipomoea batatas tubers (sweet potato

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    Vandana Panda

    2012-04-01

    Full Text Available Background: Peptic ulcers occur in that part of the gastrointestinal tract which is exposed to gastric acid and pepsin, i.e., the stomach and duodenum. Gastric and duodenal ulcers are common pathologies that may be induced by a variety of factors such as stress, smoking and noxious agents including non-steroidal anti-inflammatory drugs. Ipomoea batatas tubers (sweet potato contain ample amounts of antioxidants. It has been proven already by many scientific studies that antioxidants have ulcer healing properties. In reference to this, we tried assessing the ulcer healing effect of Ipomoea batatas tubers. Methods: The anti-ulcer activity of the tubers of Ipomoea batatas (sweet potato was studied in cold stress and aspirin-induced gastric ulcers in Wistar rats. Methanolic extracts of Ipomoea batatas tubers (TE at two doses, viz., 400 and 800 mg /kg were evaluated in cold stress and aspirin-induced gastric ulcer models using cimetidine and omeprazole respectively as standards. The standard drugs and the test drugs were administered orally for 7 days in the cold stressmodel and for 1 day in the aspirin-induced gastric ulcer model. Gastroprotective potential, status of the antioxidant enzymes {superoxide dismutase (SOD, catalase (CAT, glutathione peroxidase (GPx and glutathione reductase(GR} along with GSH, and lipid peroxidation were studied in both models. Results: The results of the present study showed that TE possessed gastroprotective activity as evidenced by its significant inhibition of mean ulcer score and ulcer index and a marked increase in GSH, SOD, CAT, GPx, and GR levels and reduction in lipid peroxidation in a dose dependant manner.Conclusion: The present experimental findings suggest that tubers of Ipomoea batatas may be useful for treating peptic ulcers.

  10. Regulatory control of high levels of carotenoid accumulation in potato tubers

    NARCIS (Netherlands)

    Zhou, X.; McQuinn, R.; Fei, Z.; Wolters, A.M.A.; Eck, van J.; Brown, C.; Giovannoni, J.J.; Li, L.

    2011-01-01

    Potato (Solanum tuberosum L.) tubers contain a wide range of carotenoid contents. To decipher the key factors controlling carotenoid levels in tubers, four potato lines (Atlantic, Désirée, 91E22 and POR03) were examined by a combination of biochemical, molecular and genomics approaches. These lines

  11. Starch removal from potato tuber sections.

    Science.gov (United States)

    Fronda, A; Jona, R

    1991-01-01

    Heating plant sections at 90 C with 0.5% aqueous ammonium oxalate is required to remove pectins. When applied to tissues rich in starch such as potato, this step produces heavy dextrinization of the starch which hinders subsequent evaluation of the extinction values of the cell walls. To overcome this a method has been devised to brush away the starch granules from the sections with a thin paint brush, just after paraffin removal by xylene. The slide is then processed as usual: pectins are removed by heat treatment, cell walls are stained with PAS and the stain intensity can be evaluated by photometry.

  12. Covalent structures of potato tuber lipases (patatins) and implications for vacuolar import

    DEFF Research Database (Denmark)

    Welinder, Karen Gjesing; Jørgensen, Malene

    Proteome data of potato (Solanum tuberosum) tuber juice and of purified potato tuber vacuoles indicated that mature patatins may perhaps lack a C-terminal (ct) propeptide. We have confirmed this by complete mass spectrometric sequencing of a number of patatin variants as well as their N-linked co......Proteome data of potato (Solanum tuberosum) tuber juice and of purified potato tuber vacuoles indicated that mature patatins may perhaps lack a C-terminal (ct) propeptide. We have confirmed this by complete mass spectrometric sequencing of a number of patatin variants as well as their N......-linked complex-type glycans from the starch-rich cultivar Kuras. For this cultivar full length patatin cDNAs have also been sequenced, as the patatin locus is highly polymorphous. It is well-known that patatins are located in the vacuoles of potato tubers. Furthermore, the complex glycan structures show...

  13. IMPACT OF HERBICIDES ON CONSUMPTION CHARACTERS OF POTATO TUBERS

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    Marek Gugała

    2016-04-01

    Full Text Available The aim of the undertaken studies was to determine the effect of the herbicides used in the experiment on important features of the consumption values of three varieties of edible potato. Test results come from a field experiment conducted in 2007–2010. The experiment was established as two-factor in the split-plot system in three repetitions. Two factors were tested in the experiment: factor I - potato varieties: Satina, Tajfun, Cekin; factor II – five methods of weed control. Darkening of the pulp of cooked tubers after 10 min, 2 and 24 hours shape the ways of weed control of the plantation and the genotype of the grown varieties. The use of herbicides in 2–5 variants has significantly increased the darkening of the pulp. The Tajfun variation darkened to the lowest degree, and Cekin to the largest degree.

  14. Physico-chemical properties and thermal aggregation of patatin, the major potato tuber protein

    NARCIS (Netherlands)

    Pots, A.M.

    1999-01-01

    In potato tubers patatin is the most abundant protein, it is a 43 kDa glycoprotein with a lipid acyl hydrolase activity. Next, different classes of potato protease inhibitors are present. The content and biological activity of patatin and a fraction of potato protease inhibitors of

  15. Potato tuber pectin structure is influenced by pectin methyl esterase activity and impacts on cooked potato texture.

    Science.gov (United States)

    Ross, Heather A; Wright, Kathryn M; McDougall, Gordon J; Roberts, Alison G; Chapman, Sean N; Morris, Wayne L; Hancock, Robert D; Stewart, Derek; Tucker, Gregory A; James, Euan K; Taylor, Mark A

    2011-01-01

    Although cooked potato tuber texture is an important trait that influences consumer preference, a detailed understanding of tuber textural properties at the molecular level is lacking. Previous work has identified tuber pectin methyl esterase activity (PME) as a potential factor impacting on textural properties. In this study, tuber PME isoform and gene expression profiles have been determined in potato germplasm with differing textural properties as assessed using an amended wedge fracture method and a sloughing assay, revealing major differences between the potato types. Differences in pectin structure between potato types with different textural properties were revealed using monoclonal antibodies specific for different pectic epitopes. Chemical analysis of tuber pectin clearly demonstrated that, in tubers containing a higher level of total PME activity, there was a reduced degree of methylation of cell wall pectin and consistently higher peak force and work done values during the fracture of cooked tuber samples, demonstrating the link between PME activity, the degree of methylation of cell wall pectin, and cooked tuber textural properties.

  16. The effect of nitrogen rate on vine kill, tuber skinning injury, tuber yield and size distribution, and tuber nutrients and phytonutrients in two potato cultivars grown for early potato production

    Science.gov (United States)

    Early potatoes are typically produced using less nitrogen than a full season potato crop as high rates of nitrogen may delay tuber set and lead to excessive vine growth that is difficult to terminate prior to harvest. Bintje and Ciklamen potato cultivars were grown with preplant soil nitrogen levels...

  17. The potato amylase inhibitor gene SbAI regulates cold-induced sweetening in potato tubers by modulating amylase activity.

    Science.gov (United States)

    Zhang, Huiling; Liu, Jun; Hou, Juan; Yao, Ying; Lin, Yuan; Ou, Yongbin; Song, Botao; Xie, Conghua

    2014-09-01

    Potato cold-induced sweetening (CIS) is critical for the postharvest quality of potato tubers. Starch degradation is considered to be one of the key pathways in the CIS process. However, the functions of the genes that encode enzymes related to starch degradation in CIS and the activity regulation of these enzymes have received less attention. A potato amylase inhibitor gene known as SbAI was cloned from the wild potato species Solanum berthaultii. This genetic transformation confirmed that in contrast to the SbAI suppression in CIS-resistant potatoes, overexpressing SbAI in CIS-sensitive potatoes resulted in less amylase activity and a lower rate of starch degradation accompanied by a lower reducing sugar (RS) content in cold-stored tubers. This finding suggested that the SbAI gene may play crucial roles in potato CIS by modulating the amylase activity. Further investigations indicated that pairwise protein-protein interactions occurred between SbAI and α-amylase StAmy23, β-amylases StBAM1 and StBAM9. SbAI could inhibit the activities of both α-amylase and β-amylase in potato tubers primarily by repressing StAmy23 and StBAM1, respectively. These findings provide the first evidence that SbAI is a key regulator of the amylases that confer starch degradation and RS accumulation in cold-stored potato tubers.

  18. Covalent structures of potato tuber lipases (patatins) and implications for vacuolar import

    DEFF Research Database (Denmark)

    Welinder, Karen Gjesing; Jørgensen, Malene

    2009-01-01

    Proteome data of potato (Solanum tuberosum) tuber juice and of purified potato tuber vacuoles indicated that mature patatins may perhaps lack a C-terminal propeptide. We have confirmed this by complete mass spectrometric sequencing of a number of patatin variants as well as their N-linked complex......-type glycans from the starch-rich cultivar Kuras. For this cultivar full-length patatin cDNAs have also been sequenced, as the patatin locus is highly polymorphous. It is well known that patatins are located in the vacuoles of potato tubers. Furthermore, the complex glycan structures show that the path is via...

  19. The role of the potato (Solanum tuberosum) CCD8 gene in stolon and tuber development.

    Science.gov (United States)

    Pasare, Stefania A; Ducreux, Laurence J M; Morris, Wayne L; Campbell, Raymond; Sharma, Sanjeev K; Roumeliotis, Efstathios; Kohlen, Wouter; van der Krol, Sander; Bramley, Peter M; Roberts, Alison G; Fraser, Paul D; Taylor, Mark A

    2013-06-01

    · Strigolactones (SLs) are a class of phytohormones controlling shoot branching. In potato (Solanum tuberosum), tubers develop from underground stolons, diageotropic stems which originate from basal stem nodes. As the degree of stolon branching influences the number and size distribution of tubers, it was considered timely to investigate the effects of SL production on potato development and tuber life cycle. · Transgenic potato plants were generated in which the CAROTENOID CLEAVAGE DIOXYGENASE8 (CCD8) gene, key in the SL biosynthetic pathway, was silenced by RNA interference (RNAi). · The resulting CCD8-RNAi potato plants showed significantly more lateral and main branches than control plants, reduced stolon formation, together with a dwarfing phenotype and a lack of flowering in the most severely affected lines. New tubers were formed from sessile buds of the mother tubers. The apical buds of newly formed transgenic tubers grew out as shoots when exposed to light. In addition, we found that CCD8 transcript levels were rapidly downregulated in tuber buds by the application of sprout-inducing treatments. · These results suggest that SLs could have an effect, solely or in combination with other phytohormones, in the morphology of potato plants and also in controlling stolon development and maintaining tuber dormancy.

  20. Physico-chemical properties and thermal aggregation of patatin, the major potato tuber protein

    OpenAIRE

    Pots, A.M.

    1999-01-01

    In potato tubers patatin is the most abundant protein, it is a 43 kDa glycoprotein with a lipid acyl hydrolase activity. Next, different classes of potato protease inhibitors are present. The content and biological activity of patatin and a fraction of potato protease inhibitors of molecular size 20-22 kDa were monitored as a function of storage time of whole potato tubers. It was observed that the amount of buffer-extractable protein decreased gradually during storage of whole potat...

  1. The two classes of genes for the major potato tuber protein, patatin, are differentially expressed in tubers and roots.

    Science.gov (United States)

    Pikaard, C S; Brusca, J S; Hannapel, D J; Park, W D

    1987-01-01

    The major potato tuber protein, patatin, is a family of 40kd glycoproteins that constitutes forty per cent of the soluble protein in tubers but is generally undetectable in other tissues. Fused rocket immunoelectro-phoresis was used to detect in roots patatin that is immunologically different from tuber patatin. Western blots of SDS-polyacrylamide gels show root patatin to have a different molecular weight distribution than tuber patatin isoforms, but immunoprecipitation of in vitro translation products shows the patatin precursors to be of similar molecular weight in both tissues. This suggests that post-translational processing may differ in tubers and roots. Northern blots show that tuber and root patatin mRNAs are of similar size, but tuber transcripts are about 100-fold more abundant. 5' S1 nuclease and primer extension mapping suggests the class of patatin transcripts expressed in roots (class II transcripts) to be a subset of patatin transcripts expressed in tubers (classes I and II). Class II patatin mRNAs differ from class I transcripts by the presence of a 22 nucleotide insertion just upstream of the initiation codon. These data demonstrate that expression of the patatin multigene family is differentially regulated in tubers and roots. Images PMID:3031583

  2. Dielectric spectroscopy for evaluating dry matter content of potato tubers

    DEFF Research Database (Denmark)

    Gunner Brink Nielsen, Glenn; Kjær, Anders; Klösgen, Beate

    2016-01-01

    The present study investigated the application of dielectric spectroscopy as a method for evaluating the dry matter content of potato tubers. Sample specific factors determining the precision of this application were investigated by studying the prediction of the dry material content in agar gel...... based model systems with known dry matter content. Dielectric spectra were measured with a large custom-made open-ended coaxial probe in the frequency interval from 0.01 GHz to 3 GHz. Both univariate linear models motivated by a two phase mixture model and cross-validated multivariate partial least...... squares regression (PLSR) models were applied to predict the dry matter content. Results showed that the PLSR models gave markedly better prediction of the dry matter content from the dielectric response in most of the investigated systems compared to the univariate linear models. The highest precision...

  3. Monitoring and predicting shrink potential and future processing quality of potato tubers

    Science.gov (United States)

    Long-term storage of potato tubers increases risks, which are often attributed to shrink and quality loss. To minimize shrink and ensure high quality tubers, producers must closely monitor the condition of the crop during storage and make necessary adjustments to management plans. Evaluation procedu...

  4. Antioxidant enzyme activities and lipid peroxidation as biomarker compounds for potato tuber stored by gamma radiation

    Institute of Scientific and Technical Information of China (English)

    Abd El-Moneim MR Afify; Hossam S El-Beltagi; Amina A Aly; Abeer E El-Ansary

    2012-01-01

    Objective: To study the capability of gamma irradiation for inhibiting sprouting of potato tubers.Methods:S-transferase (GST), superoxide dismutase (SOD) and catalase (CAT), in addition to lipid peroxidation level were tested in potato tubers stored for 3, 6 and 9 weeks. Gamma irradiation with five treatments (0, 30, 50, 100 and 200 Gy) was used to control germination process of potato tubers. Results: Gamma radiation was able to maintain potato tuber for 6 weeks. The main biomarkers for validity of potato tuber during storage were studying antioxidant enzyme activitiesi.e. The enzymes activities i.e. peroxidase (POD), polyphenol oxidase (PPO), glutathione-POD, PPO, GST, SOD, CAT enzyme activities as well as lipid peroxidation during storage time. Conclusions: The optimum dose was 50 Gy which prevented the sprouting initiation all over the storage period without casting undesirable rotting for potato tubers. At this dose all antioxidant enzyme activities i.e. POD, PPO, GST, SOD, CAT enzyme activities as well as lipid peroxidation level during storage time recorded the best rates.

  5. Short Communication: Effect of mulching materials on mini tuber production of potato from in vitro plantlets

    Directory of Open Access Journals (Sweden)

    D.A.N. MAJUMDER

    2016-06-01

    Full Text Available Abstract. Majumder DAN, Nath SC, Kabir MA, Majumder S. 2016. Effect of mulching materials on mini tuber production of potato from in vitro plantlets. Nusantara Bioscience 8: 123-127. This paper describes the effectiveness of organic and plastic mulching for potato mini tuber production in Bangladesh. The field experiment was carried out during the Rabi season of 2013-2014 to 2014-2015 with virus free in vitro cultured plantlets of var. Diamant. The mulching materials of water hyacinth mulch (WHM, rice straw mulch (RSM and black polythene mulch (BPM were compared to no-mulching (control to find out suitable mulching material (s for obtaining higher tuber yield. During the whole production period morphological characters, yield characters as well as of soil temperature and soil moisture were assessed. The results showed that WHM (5.28 t/ac and RSM (4.59 t/ac had a positive effect on increased the proportion of tuber size above 28 mm and on increasing of tuber yields by 54.0% to 77.2% compared with control (2.98 t/ac. Higher soil temperatures were recorded with plastic mulch caused lower potato tuber yield (3.04 t/ac while WHM and RSM decreased soil temperatures and increased the moisture percentage. The mulching of mini tubers had negative effect on tubers quality in regards of scab, green tuber and weed biomass.

  6. PHYSICOCHEMICAL CHARACTERISTICS OF TUBERS FROM ORGANIC SWEET POTATO ROOTS

    Directory of Open Access Journals (Sweden)

    KAMILA DE OLIVEIRA DO NASCIMENTO

    2015-01-01

    Full Text Available This work aimed to determine instead at determining chemical composition, nutritional aspects and morphological characteristic of tubers from sweet potato roots (Ipomoea batatas L. of cultivars Rosinha de Verdan, Capivara and orange-fleshed produced under the organic system. The chemical composition of flours from sweet potato (SP roots was different among cultivars. The starch content for SP cultivar ranged from 26-33 % (d. b., and the orange-fleshed roots presented 3182 μg of β-carotene/100 g. The flour yield ob-tained for SPF processing was higher in Rosinha de Verdan (25.40%, and the starch content of roots ranged from 12.48-27.63 % (d.b.. The processing condition modified the starch granular characteristics of the flours and reduced 31% the carotene content and vitamin A value of the orange-fleshed flour. The orange-fleshed flour presented higher levels of carbohydrate, starch and total energy value (TEV than others white fleshed flour. The consumption of serving size of orange-fleshed roots and flour provided higher provitamin A require-ments for children.

  7. Homologous inhibitors from potato tubers of serine endopeptidases and metallocarboxypeptidases.

    Science.gov (United States)

    Hass, C M; Venkatakrishnan, R; Ryan, C A

    1976-06-01

    A potent polypeptide inhibitor of chymotrypsin has been purified from Russett Burbank potatoes. The inhibitor has no effect on bovine carboxypeptidases A or B but exhibits homology with a carboxypeptidase inhibitor that is also present in potato tubers. The chymotrypsin inhibitor has a molecular weight of approximately 5400 as estimated by gel filtration, amino acid analysis, and titration with chymotrypsin. The polypeptide chain consists of 49 amino acid residues, of which six are half-cystine, forming three disulfide bonds. Its size is similar to that of the carboxypeptidase inhibitor, which contains 39 amino acid residues and also has three disulfide bridges. In immunological double diffusion assays, the chymotrypsin inhibitor and the carboxypeptidase inhibitor do not crossreact; however, automatic Edman degradation of reduced and alkylated derivatives of the chymotrypsin inhibitor, yielding a partial sequence of 18 amino acid residues at the NH2-terminus, reveals a similarity in sequence to that of the carboxypeptidase inhibitor. Thus, inhibitors directed toward two distinct classes of proteases, the serine endopeptidases and the metallocarboxypeptidases, appear to have evolved from a common ancestor.

  8. Insights into organ-specific pathogen defense responses in plants: RNA-seq analysis of potato tuber-Phytophthora infestans interactions

    National Research Council Canada - National Science Library

    Gao, Liangliang; Tu, Zheng Jin; Millett, Benjamin P; Bradeen, James M

    2013-01-01

    .... Although interaction transcriptome dynamics between potato foliage and various pathogens have been reported, no transcriptome study has focused specifically upon how potato tubers respond to pathogen infection...

  9. Combining ability of highland tropic adapted potato for tuber yield and yield components under drought.

    Science.gov (United States)

    Hirut, Betaw; Shimelis, Hussein; Fentahun, Mengistu; Bonierbale, Merideth; Gastelo, Manuel; Asfaw, Asrat

    2017-01-01

    Recurrent drought and late blight disease are the major factors limiting potato productivity in the northwest Ethiopian highlands. Incorporating drought tolerance and late blight resistance in the same genotypes will enable the development of cultivars with high and stable yield potential under erratic rainfall conditions. The objectives of this study were to assess combining ability effects and gene action for tuber yield and traits related to drought tolerance in the International Potato Centre's (CIP's) advanced clones from the late blight resistant breeding population B group 'B3C2' and to identify promising parents and families for cultivar development. Sixteen advanced clones from the late blight resistant breeding population were crossed in two sets using the North Carolina Design II. The resulting 32 families were evaluated together with five checks and 12 parental clones in a 7 x 7 lattice design with two water regimes and two replications. The experiment was carried out at Adet, in northwest Ethiopia under well-watered and water stressed conditions with terminal drought imposed from the tuber bulking stage. The results showed highly significant differences between families, checks, and parents for growth, physiological, and tuber yield related traits. Traits including marketable tuber yield, marketable tuber number, average tuber weight and groundcover were positively correlated with total tuber yield under both drought stressed and well-watered conditions. Plant height was correlated with yield only under drought stressed condition. GCA was more important than SCA for total tuber yield, marketable tuber yield, average tuber weight, plant height, groundcover, and chlorophyll content under stress. This study identified the parents with best GCA and the combinations with best SCA effects, for both tuber yield and drought tolerance related traits. The new population is shown to be a valuable genetic resource for variety selection and improvement of potato

  10. Glycoalkaloids in potato tubers grown under controlled environments

    Science.gov (United States)

    Nitithamyong, A.; Vonelbe, J. H.; Wheeler, R. M.; Tibbitts, T. W.

    1999-01-01

    Tuber content of alpha-solanine, alpha-chaconine, and total glycoalkaloids (TGA) was determined for the potato cultivars, Norland, Russet Burbank, and Denali grown under different environmental conditions in growth chambers. The lowest TGA concentrations (0.30 to 0.35 mg g-1 dry tissue) were found in the cv. Norland with 400 micromoles m-2 s-1 photosynthetic photon flux (PPF), 12 h day length, 16 C temperature, and 350 micromoles mol-1 carbon dioxide. The ratio of alpha-chaconine to alpha-solanine was close to 60:40 under all growing conditions, except that it was 50:50 under the low temperature of 12 C. Cultivars responded similarly to environmental conditions although TGA was about 20% greater in cv. Russet Burbank and about 30% greater in Denali compared to Norland. The largest changes in TGA occurred with changes in temperature. In comparison to 16 C, TGA were 40% greater at 12 C, 80% greater at 20 C, and 125% greater at 24 C (0.70 mg g-1 dry weight). The TGA concentration increased from 10 to 25% with an increase in light from 400 to 800 micromoles m-2 s-1 PPF for all three cultivars. TGA increased 20% with extension of the day length from 12 to 24 hr and also increased 20% when carbon dioxide was increased from 350 to 1000 micromoles mol-1. TGA concentrations were not influenced by changes in relative humidity from 50 to 80%. TGA concentrations decreased only slightly in harvests made from 9 to 21 weeks after planting. Variations in TGA among the different growing conditions and cultivars were below 20 mg/100 g fresh weight (approximately 1.0 mg g-1 dry weight) recognized as the upper concentration for food safety. However the results suggest that TGA should be considered when potatoes are grown at temperatures above 20 C.

  11. Bioactive Compounds in Potato Tubers: Effects of Farming System, Cooking Method, and Flesh Color.

    Directory of Open Access Journals (Sweden)

    Magdalena Grudzińska

    Full Text Available We investigated the effect of cultivation system (conventional or organic, cooking method, and flesh color on the contents of ascorbic acid (AA and total phenolics (TPs, and on total antioxidant activity (Trolox equivalents, TE in Solanum tuberosum (potato tubers. The research material, consisting of 4 potato cultivars, was grown in experimental fields, using organic and conventional systems, at the experimental station in 2012 and 2013. The analysis showed that organically grown potatoes with creamy, light yellow, and yellow flesh had significantly higher TPs than did potatoes grown conventionally. Flesh color and cooking method also affected AA. The greatest losses of AA occurred in yellow-fleshed potatoes grown conventionally and cooked in the microwave; such losses were not observed in potatoes grown organically. A dry cooking method (baking in a microwave increased the TP contents in potatoes by about 30%, regardless of the flesh color and the production system. TE was significantly higher in organically grown potatoes (raw and cooked in a steamer than in conventionally grown potatoes. TE and AA contents showed a significant positive correlation, but only in potatoes from the organic system [R2 = 0.686]. By contrast, the positive correlation between TE and TPs was observed regardless of the production system. Therefore, we have identified the effects of farming system, cooking method, and flesh color on the contents of bioactive compounds in potato tubers.

  12. Potato Tuber Induction is Regulated by Interactions Between Components of a Tuberigen Complex.

    Science.gov (United States)

    Teo, Chin-Jit; Takahashi, Kenta; Shimizu, Kanae; Shimamoto, Ko; Taoka, Ken-Ichiro

    2016-12-27

    Photoperiod-regulated flowering and potato tuber formation involve leaf-produced mobile signals, florigen and tuberigen, respectively. The major protein component of florigen has been identified as the FLOWERING LOCUS T (FT) protein. In rice, an FT-like protein, Heading date 3a (Hd3a), induces flowering by making the florigen activation complex (FAC) through interactions with 14-3-3 and OsFD1, a rice FD-like protein. In potato, StSP6A, an FT-like protein, was identified as a major component of tuberigen. However, the molecular mechanism of how StSP6A triggers tuber formation remains elusive. Here we analyzed the significance of the formation of a complex including StSP6A, 14-3-3 and FD-like proteins in tuberization. Yeast two-hybrid, bimolecular fluorescence complementation and in vitro pull-down assays showed that StSP6A and StFDL1, a potato FD-like protein, interact with St14-3-3s. StSP6A overexpression induced early tuberization in a 14-3-3-dependent manner, and suppression of StFDL1 delayed tuberization. These results strongly suggest that an FAC-like complex, the tuberigen activation complex (TAC), comprised of StSP6A, St14-3-3s and StFDL1, regulates potato tuber formation.

  13. Potato (Solanum tuberosum L.) tuber ageing induces changes in the proteome and antioxidants associated with the sprouting pattern

    NARCIS (Netherlands)

    Delaplace, P.; Fauconnier, M.L.; Sergeant, K.; Dierick, J.F.; Oufir, M.; Wal, van der F.; America, A.H.P.; Renaut, J.; Hausman, J.F.; Jardin, du P.

    2009-01-01

    During post-harvest storage, potato tubers age as they undergo an evolution of their physiological state influencing their sprouting pattern. In the present study, physiological and biochemical approaches were combined to provide new insights on potato (Solanum tuberosum L. cv. Desiree) tuber ageing

  14. Pathogens of potato (Solanum tuberosum L. tuber (Phytophtora infestans occurring in treatments with foliar fertilization

    Directory of Open Access Journals (Sweden)

    Bożena Cwalina-Ambroziak

    2012-10-01

    Full Text Available The paper presents the results of a three-year exact plot experiment (2008-2010 established in Bałcyny (NE Poland. Three potato cultivars were grown: medium-early ‘Adam’, medium-late ‘Pasja Pomorska’, and late ‘Ślęza’. The experimental factors were foliar fertilizers applied alone or in combination (Basfoliar 12-4-6, ADOB Mn, Solubor DF and two levels of soil mineral fertilization (N1P1K1-80 kg N × ha-1, 80 kg P × ha-1, 120 K × ha-1; N2P2K2-120 kg N × ha-1, 144 kg P × ha-1, 156 K × ha-1. The experimental materials comprised potato tubers. The symptoms of soft rot (Pectobacterium carotovorum subsp. carotovorum, late blight (Phytophthora infestans and dry rot (Fusarium spp. were evaluated in 5 kg potato samples, and were expressed as the percentage mass of infected tubers. The rates of common scab (Streptomyces scabies and black scurf (Rhizoctonia solani infection were estimated on 100 tubers collected randomly after harvest, according to a nine-point scale, and were presented as a percentage infection index. In the laboratory, fungi were isolated on PDA medium from potato tubers immediately after harvest and after five-month storage. The incidence of tuber diseases depended on potato cultivars affected. The severity of tuber diseases varied between treatments with two levels of NPK fertilization and foliar fertilization. The lowest number of Fusarium-infected tubers was obtained from treatments where three foliar fertilizers were applied in combination, which was confirmed by the lowest abundance of fungal isolates. More fungi were isolated from potato tubers after harvest than after storage, but pathogens were more frequently isolated from stored tubers. After harvest, the lowest number of pathogenic fungi was isolated from the tubers of cv. ‘Adam’ in the non-fertilized treatment, and after storage – from the tubers of the late cultivars in the treatment with three foliar fertilizers applied in combination.

  15. Symplastic connection is required for bud outgrowth following dormancy in potato (Solanum tuberosum L.) tubers.

    Science.gov (United States)

    Viola, Roberto; Pelloux, Jérôme; van der Ploeg, Anke; Gillespie, Trudi; Marquis, Nicola; Roberts, Alison G; Hancock, Robert D

    2007-08-01

    To gain greater insight into the mechanism of dormancy release in the potato tuber, an investigation into physiological and biochemical changes in tuber and bud tissues during the transition from bud dormancy (immediately after harvest) to active bud growth was undertaken. Within the tuber, a rapid shift from storage metabolism (starch synthesis) to reserve mobilization within days of detachment from the mother plant suggested transition from sink to source. Over the same period, a shift in the pattern of [U-(14)C]sucrose uptake by tuber discs from diffuse to punctate accumulation was consistent with a transition from phloem unloading to phloem loading within the tuber parenchyma. There were no gross differences in metabolic capacity between resting and actively growing tuber buds as determined by [U-(14)C]glucose labelling. However, marked differences in metabolite pools were observed with large increases in starch and sucrose, and the accumulation of several organic acids in growing buds. Carboxyfluorescein labelling of tubers clearly demonstrated strong symplastic connection in actively growing buds and symplastic isolation in resting buds. It is proposed that potato tubers rapidly undergo metabolic transitions consistent with bud outgrowth; however, growth is initially prevented by substrate limitation mediated via symplastic isolation.

  16. Occurrence of common scab in potato tubers after foliar treatment with glycinebetaine under glasshouse conditions

    Directory of Open Access Journals (Sweden)

    E. TUOMOLA

    2008-12-01

    Full Text Available A single foliar spray with 2.5 mM glycinebetaine (GB was applied on potato (Solanum tuberosum L. cvs. Matilda, Sabina and Saturna grown in a sand bed infested with Streptomyces scabies (Thaxter Waksman & Henrici at tuber initiation. A period of drought was maintained after GB treatment to enhance scab infection. Logit models were used to compare scab incidence in all harvested tubers (n = 622 and the type of scab in the symptomatic tubers (n = 382, whereas the tuber surface areas covered with scab lesions were compared using ANOVA. A 10 g increase in tuber weight increased the odds of scab incidence by 11.3%. Scab incidence was lowest in Sabina and highest in Matilda. Raised scab and superficial scab were common in all cultivars, but pitted scab developed only in a few tubers of Sabina and Matilda. Among the scabby tubers, the incidence of raised scab was highest in Sabina and lowest in Saturna. The mean surface area covered with scab was 32.8% in Matilda, 11.7% in Saturna and 7.5% in Sabina. Treatment with GB slightly reduced the severity of scab symptoms, as shown by the reduction in the proportion of tubers with raised scab among the scabby tubers (odds 0.60. No effect on the incidence of scab or the tuber area covered with scab lesions was detected following GB treatment.;

  17. A potato tuber-expressed mNRA with homology to steroid dehydrogenases affects gibberellin levels and plant development

    NARCIS (Netherlands)

    Bachem, C.W.B.; Horvath, B.M.; Trindade, L.M.; Claassens, M.M.J.; Davelaar, E.; Jordi, W.J.R.M.; Visser, R.G.F.

    2001-01-01

    Using cDNA-AFLP RNA fingerprinting throughout potato tuber development, we have isolated a transcript-derived fragment (TDF511) with strong homology to plant steroid dehydrogenases. During in vitro tuberization, the abundance profile of the TDF shows close correlation to the process of tuber formati

  18. A potato tuber-expressed mNRA with homology to steroid dehydrogenases affects gibberellin levels and plant development

    NARCIS (Netherlands)

    Bachem, C.W.B.; Horvath, B.M.; Trindade, L.M.; Claassens, M.M.J.; Davelaar, E.; Jordi, W.J.R.M.; Visser, R.G.F.

    2001-01-01

    Using cDNA-AFLP RNA fingerprinting throughout potato tuber development, we have isolated a transcript-derived fragment (TDF511) with strong homology to plant steroid dehydrogenases. During in vitro tuberization, the abundance profile of the TDF shows close correlation to the process of tuber

  19. THE INFLUENCE OF UNDERSOWN CROPS AND STRAW BIOMASS ON YIELD AND NUTRITIONAL VALUE OF POTATO TUBERS

    Directory of Open Access Journals (Sweden)

    ANNA PŁAZA

    2010-06-01

    Full Text Available The paper presents the results of research carried out over 2001-2003 which aimed at describing the influence of undersown crops and spring barley straw fertilization on chemical composition of table potato tubers. Two factors were examined. I - undersown crops fertilization: control variant (without undersown crops fertilization, farmyard manure, black medic (Medicago lupulina, black medic (Medicago lupulina + Italian ryegrass (Lolium multiflorum, Italian ryegrass (Lolium multiflorum. II – straw fertilization (subblock without straw, subblock with straw. Obtained results allow to conclude that, fertilization with mixture of black medic with Italian ryegrass and black medic in combinations without straw or with straw in terms of size and quality of yield of potato tubers it equals or it even exceeds the farmyard manure fertilization. The increase of starch, vitamin C and true protein content in comparison with control variant was noted in potato tubers fertilizerd with undersown crops biomass and straw.

  20. Yield-enhancing and tuber-downsizing effects of transplantation cultivation method of case-held tuber seedlings in the sweet potato cultivar Beniharuka

    Directory of Open Access Journals (Sweden)

    Katsuki Adachi

    2016-01-01

    Full Text Available We developed transplantation cultivation method of case-held tuber seedlings (CTS, which was derived from direct planting method of seed tubers, and applied this method to the sweet potato cultivar Beniharuka. A plastic case made of polypropylene was designed for cultivation of CTS. Seed tubers of cultivar Beniharuka in the range of 30–80 g were cut in half. The half-cut tubers were placed inside the plastic cases, and the cases were filled with a commercial soil mix. The case-held tubers were incubated under natural sunlight in a glass house. After 3–4 wk, the CTS were transplanted into a field. Mother tuber (seed tuber enlargement was suppressed by the plastic confinement of the cases, and daughter tubers were formed above the case as vine-root-originated tubers. In the field experiments in 2012 and 2013, daughter tuber yields were increased 19% and 21% by case-held tuber seedling transplanting (CTST over conventional vine-planting (VP, the number of daughter tubers per plant in CTST were 36 and 68% higher than in VP, and the mother tuber yields were limited to 2.1 and 4.3% of the total fresh yield of mother and daughter tubers, respectively in 2012 and 2013. Application of CTST method to cultivar Beniharuka enhanced tuber yield, increased the number of daughter tubers per plant, downsized daughter tubers compared to VP, and mother tuber enlargement was suppressed by case-holding. The CTST method is expected to produce more and smaller good in shape tubers of cultivar Beniharuka compared to VP.

  1. The effects of auxin and strigolactones on tuber initiation and stolon architecture in potato.

    Science.gov (United States)

    Roumeliotis, Efstathios; Kloosterman, Bjorn; Oortwijn, Marian; Kohlen, Wouter; Bouwmeester, Harro J; Visser, Richard G F; Bachem, Christian W B

    2012-07-01

    Various transcriptional networks and plant hormones have been implicated in controlling different aspects of potato tuber formation. Due to its broad impact on many plant developmental processes, a role for auxin in tuber initiation has been suggested but never fully resolved. Here, auxin concentrations were measured throughout the plant prior to and during the process of tuber formation. Auxin levels increase dramatically in the stolon prior to tuberization and remain relatively high during subsequent tuber growth, suggesting a promoting role for auxin in tuber formation. Furthermore, in vitro tuberization experiments showed higher levels of tuber formation from axillary buds of explants where the auxin source (stolon tip) had been removed. This phenotype could be rescued by application of auxin on the ablated stolon tips. In addition, a synthetic strigolactone analogue applied on the basal part of the stolon resulted in fewer tubers. The experiments indicate that a system for the production and directional transport of auxin exists in stolons and acts synergistically with strigolactones to control the outgrowth of the axillary stolon buds, similar to the control of above-ground shoot branching.

  2. Nitrogen Fertilizer and Growth Regulator Impacts on Tuber Deformity, Rot, and Yield for Russet Potatoes

    Directory of Open Access Journals (Sweden)

    Mark S. Reiter

    2012-01-01

    Full Text Available Potatoes (Solanum tuberosum are an important high-value commodity for producers in the Mid-Atlantic Region. Current production recommendations were based on white potatoes, and practices for Russet potatoes have not been researched in this region. The objective of this study was to test impacts of N rate (0, 67, 134, 201, and 268 kg N ha−1, N application timing (100% applied with planter, 2-way split (30% with planter and 70% band applied approximately 30 days after planting at dragoff, and three-way split (30% with planter, 50% band applied prior to drag-off, and 20% band applied at first sight of bloom, and additions of the growth regulator maleic hydrazide (MH-30. We tested “Goldrush” and “Norkotah” Russet potato varieties on marketability, total yield, tuber deformity, and tuber soft rot incidence for sandy loam soils in the Mid-Atlantic. Overall, year variations were significant with substantial rots (up to 86.5% occurring in year 3. Maleic hydrazide and N application timing had little consistent effect on any tested parameter. Nitrogen rate and variety factors had the greatest impacts on deformity, tuber rots, and yields for Russet potatoes in the Mid-Atlantic Region with 134 kg N ha−1 producing the highest total yields in 2009 and 2010. If tuber rots can be controlled, both “Goldrush” and “Norkotah” are acceptable varieties under the Mid-Atlantic production practices.

  3. Toughing It Out--Disease-Resistant Potato Mutants Have Enhanced Tuber Skin Defenses.

    Science.gov (United States)

    Thangavel, Tamilarasan; Tegg, Robert S; Wilson, Calum R

    2016-05-01

    Common scab, a globally important potato disease, is caused by infection of tubers with pathogenic Streptomyces spp. Previously, disease-resistant potato somaclones were obtained through cell selections against the pathogen's toxin, known to be essential for disease. Further testing revealed that these clones had broad-spectrum resistance to diverse tuber-invading pathogens, and that resistance was restricted to tuber tissues. The mechanism of enhanced disease resistance was not known. Tuber periderm tissues from disease-resistant clones and their susceptible parent were examined histologically following challenge with the pathogen and its purified toxin. Relative expression of genes associated with tuber suberin biosynthesis and innate defense pathways within these tissues were also examined. The disease-resistant somaclones reacted to both pathogen and toxin by producing more phellem cell layers in the tuber periderm, and accumulating greater suberin polyphenols in these tissues. Furthermore, they had greater expression of genes associated with suberin biosynthesis. In contrast, signaling genes associated with innate defense responses were not differentially expressed between resistant and susceptible clones. The resistance phenotype is due to induction of increased periderm cell layers and suberization of the tuber periderm preventing infection. The somaclones provide a valuable resource for further examination of suberization responses and its genetic control.

  4. The effects of enhanced methionine synthesis on amino acid and anthocyanin content of potato tubers

    Directory of Open Access Journals (Sweden)

    Bánfalvi Zsófia

    2008-06-01

    Full Text Available Abstract Background Potato is a staple food in the diet of the world's population and also being used as animal feed. Compared to other crops, however, potato tubers are relatively poor in the essential amino acid, methionine. Our aim was to increase the methionine content of tubers by co-expressing a gene involved in methionine synthesis with a gene encoding a methionine-rich storage protein in potato plants. Results In higher plants, cystathionine γ-synthase (CgS is the first enzyme specific to methionine biosynthesis. We attempted to increase the methionine content of tubers by expressing the deleted form of the Arabidopsis CgS (CgSΔ90, which is not regulated by methionine, in potato plants. To increase the incorporation of free methionine into a storage protein the CgSΔ90 was co-transformed with the methionine-rich 15-kD β-zein. Results demonstrated a 2- to 6-fold increase in the free methionine content and in the methionine content of the zein-containing protein fraction of the transgenic tubers. In addition, in line with higher methionine content, the amounts of soluble isoleucine and serine were also increased. However, all of the lines with high level of CgSΔ90 expression were phenotypically abnormal showing severe growth retardation, changes in leaf architecture and 40- to 60% reduction in tuber yield. Furthermore, the colour of the transgenic tubers was altered due to the reduced amounts of anthocyanin pigments. The mRNA levels of phenylalanine ammonia-lyase (PAL, the enzyme catalysing the first step of anthocyanin synthesis, were decreased. Conclusion Ectopic expression of CgSΔ90 increases the methionine content of tubers, however, results in phenotypic aberrations in potato. Co-expression of the 15-kD β-zein with CgSΔ90 results in elevation of protein-bound methionine content of tubers, but can not overcome the phenotypical changes caused by CgSΔ90 and can not significantly improve the nutritional value of tubers. The level

  5. Potato (Solanum tuberosum) greenhouse tuber production as an assay for asexual reproduction effects from herbicides.

    Science.gov (United States)

    Olszyk, David; Pfleeger, Thomas; Lee, E Henry; Plocher, Milton

    2010-01-01

    The present study determined whether young potato plants can be used as an assay to indicate potential effects of pesticides on asexual reproduction. Solanum tuberosum (Russet Burbank) plants were grown from seed pieces in a mineral soil in pots under greenhouse conditions. Plants were treated with herbicides (cloransulam, dicamba, glyphosate, imazapyr, primsulfuron, sulfometuron, or tribenuron) at simulated drift levels [tubers and shoot dry weight were determined at approximately 28 DAT. Imazapyr, sulfometuron, and tribenuron caused significant reductions in tuber fresh weight, with the effective concentrations producing a 25% potato tuber fresh weight (EC25) of 0.00038, 0.0016, and 0.0021 x f.a.r. of 1,124, 52, and 9 g active ingredient hectare(-1) (g a.i. HA(-1)), respectively. Primisulfuron, dicamba, and cloransulam also significantly reduced tuber fresh weight, but with higher EC25 values of 0.011, 0.07, and 0.010 to 0.2 x f.a.r. of 40, 558, and 18 g a.i. HA(-1), respectively. Glyphosate had little effect on tuber fresh weight, with a significant reduction in only one experiment. Sulfometuron reduced tuber fresh weight at an EC25 value lower than the EC25 values for shoot dry weight or plant height. For other herbicides, the reduction in tuber fresh weight occurred within the range of EC25 values for other responses. Although additional experiments are required to develop further a phytotoxicity test, these results indicated that tuber production in young potato plants (harvested approximately 42 DAE) may be an effective assay for below-ground asexual reproductive responses to herbicides, especially acetolactate synthase inhibitors.

  6. Decreased sucrose content triggers starch breakdown and respiration in stored potato tubers (Solanum tuberosum).

    Science.gov (United States)

    Hajirezaei, Mohammad-Reza; Börnke, Frederik; Peisker, Martin; Takahata, Yasuhiro; Lerchl, Jens; Kirakosyan, Ara; Sonnewald, Uwe

    2003-01-01

    To change the hexose-to-sucrose ratio within phloem cells, yeast-derived cytosolic invertase was expressed in transgenic potato (Solanum tuberosum cv. Desirée) plants under control of the rolC promoter. Vascular tissue specific expression of the transgene was verified by histochemical detection of invertase activity in tuber cross-sections. Vegetative growth and tuber yield of transgenic plants was unaltered as compared to wild-type plants. However, the sprout growth of stored tubers was much delayed, indicating impaired phloem-transport of sucrose towards the developing bud. Biochemical analysis of growing tubers revealed that, in contrast to sucrose levels, which rapidly declined in growing invertase-expressing tubers, hexose and starch levels remained unchanged as compared to wild-type controls. During storage, sucrose and starch content declined in wild-type tubers, whereas glucose and fructose levels remained unchanged. A similar response was found in transgenic tubers with the exception that starch degradation was accelerated and fructose levels increased slightly. Furthermore, changes in carbohydrate metabolism were accompanied by an elevated level of phosphorylated intermediates, and a stimulated rate of respiration. Considering that sucrose breakdown was restricted to phloem cells it is concluded that, in response to phloem-associated sucrose depletion or hexose elevation, starch degradation and respiration is triggered in parenchyma cells. To study further whether elevated hexose and/or hexose-phosphates or decreased sucrose levels are responsible for the metabolic changes observed, sucrose content was decreased by tuber-specific expression of a bacterial sucrose isomerase. Sucrose isomerase catalyses the reversible conversion of sucrose into palatinose, which is not further metabolizable by plant cells. Tubers harvested from these plants were found to accumulate high levels of palatinose at the expense of sucrose. In addition, starch content decreased

  7. THE EFFECT OF AGROTECHNICAL FACTORS ON THE POTASSIUM CONTENT AND ITS REMOVAL BY POTATO TUBERS

    Directory of Open Access Journals (Sweden)

    Krystyna Zarzecka

    2015-09-01

    Full Text Available A 3-year field experiment covered two methods of soil tillage, conventional and simplified, as well as the following herbicide options: Plateen 41,5 WG, Plateen 41,5 WG + Fusilade Forte 150 EC, Plateen 41,5 WG + Fusilade Forte 150 EC + adjuvant Atpolan 80 EC, Barox 460 SL, Barox 460 SL + Fusilade Forte 150 EC, Barox 460 SL + Fusilade Forte 150 EC + adjuvant Atpolan 80 EC and control object – mechanical weeding. Potassium content and its removal by potato tubers significantly depended on soil tillage methods, weed control methods and research years. More potassium was contained in tubers harvested from conventional tillage compared with the reduced tillage. Herbicides applied in the potato field significantly decreased potassium content in tubers compared with the control object. Simplifications of soil tillage decreased potassium accumulation in potato tubers compared with the conventional tillage. Significant changes were also observed in content of potassium and its removal by 1 tonne tubers between the experimental years.

  8. Amylose content decreases during tuber development in potato

    Science.gov (United States)

    Potato starch is composed of amylopectin and amylose in an approximately three to one ratio. Amylose is considered to be nutritionally desirable, so there is interest in finding strategies to increase the amylose content of potatoes. There is also interest in marketing “baby” potatoes, which are har...

  9. Potato tuber proteomics: Comparison of two complementary extraction methods designed for 2-DE of acidic proteins

    NARCIS (Netherlands)

    Delaplace, P.; Wal, van der F.; Dierick, J.F.; Cordewener, J.H.G.; Fauconnier, M.L.; Jardin, du P.; America, A.H.P.

    2006-01-01

    Two protein extraction procedures were tested in order to remove interfering compounds prior to 2-DE of potato tubers. These methods using SDS lysis buffer and phenol-phase extraction were compared regarding the quality of the resulting 2-D gel. While the resolution of SDS extracts on semipreparativ

  10. Heat-induced conformational changes of patatin, the major potato tuber protein

    NARCIS (Netherlands)

    Pots, A.M.; Jongh, H.H.J. de; Gruppen, H.; Hamer, R.J.; Voragen, A.G.J.

    1998-01-01

    This paper presents a first structural characterization of isolated patatin, the major potato tuber protein, at ambient and elevated temperatures. Isolated patatin at room temperature is a highly structured molecule at both secondary and tertiary levels. It is estimated from far-ultraviolet circular

  11. Potato spindle tuber viroid detection in phloem exudates and guttation fluid of tomato plants (Solanum lycopersicum)

    Science.gov (United States)

    Potato spindle tuber viroid (PSTVd) is a single-stranded, non protein-encoding, covalently-closed circular RNA molecule (359nt) that infects many horticultural and agricultural crops. PSTVd is mechanically transmitted, replicates in the nucleus, and moves cell-to-cell through plasmodesmata. Though i...

  12. Antifungal Activity of Chitosan on Fusarium sulphureum in Relation to Dry Rot of Potato Tuber

    Institute of Scientific and Technical Information of China (English)

    LI Yong-cai; SUN Xiao-juan; BI Yang; GE Yong-hong; WANG Yi

    2009-01-01

    The antifungal activity of chitosan on Fusarium sulphureum in relation to the inhibitory effect on dry rot of potato tuber was investigated.The results showed spore germination and mycelial growth of F.sulphureura were inhibited by ehitosan treatment and the inhibitory effect was highly correlated with ehitosan concentration used in this study.Morphological changes such as intertwisting hyphal,distortion,and swelling with excessive branching were observed by scanning electron microscopy (SEM) observation.Transmission electron microscopy (TEM) observation further indicated the ultrastructural alterations of hyphae.These changes included abnormal distribution of eytoplasma,non-membraneous inclusion bodies assembling in cytoplasm,considerable thickening of the hyphal cellular walls,and very frequent septation with malformed septa.Application of chitosan at higher concentration caused serious damage to fungal hyphae,including cellular membrane disorganisation,cell wall disruption,and breaking of inner cytoplast.New hyphae (daughter hyphae) inside the collapsed hyphal cells was often detected in the cytoplasm of ehitosan-treated hyphae.In vivo tests showed that chitosan treatment at 0.5 or 1% effectively controlled the dry rot of potato tuber inoculated with a spore suspension ofF.sulphureum.However,the chitosan treatment at 1% caused phytotoxicity to potato tuber.This study suggests that the use of ehitosan could be a promising handling as a natural fungicide to partially substitute for the synthetic fungicides in potato tuber.

  13. Glyphosate carryover in seed potato: effects on mother crop and daughter tubers

    Science.gov (United States)

    Field studies were conducted in 2008 and 2009 in Aberdeen, ID, Ontario, OR, and Paterson, WA to determine the effect of simulated glyphosate drift on ‘Ranger Russet’ potato during the application year and the crop growing the next year from the daughter tubers. Glyphosate was applied at 8.5, 54, 107...

  14. Zebra Chip: What is the risk of disease transmission through potato tubers?

    Science.gov (United States)

    Zebra chip disease of potato is an economically devastating disease that causes a reduction in quality and quantity of tubers produced, and has affected growers in the United States, Mexico, Central America, and New Zealand. In an effort to determine if disease transmission can occur through fresh ...

  15. Expression of different glucansucrases in potato tubers: implications for starch biosynthesis

    NARCIS (Netherlands)

    Kok-Jacon, G.A.

    2005-01-01

    This thesis describes the production of dextran (polymers with -(1→6)-linked glucosyl residues), mutan (polymers with -(1→3)-linked glucosyl residues) and alternan (polymers with alternating -(1→3)/ -(1→6)-linked glucosyl residues) in potato tubers. Modifications of the physicochemical properties of

  16. Identification of epistatic interaction affecting glycoalkalid content in tubers of tetraploid potato (Solanum tuberosum L.)

    NARCIS (Netherlands)

    Dam, van J.; Levin, I.; Struik, P.C.; Levy, D.

    2003-01-01

    Glycoalkaloids are secondary metabolites characterised by an undesirable taste, and known to be toxic when consumed in large quantities. Their content in potato tubers should therefore be selected against and DNA markers can significantly facilitate such a process. This study was designed to describ

  17. Contrasting Potato Foliage and Tuber Defense Mechanisms against the Late Blight Pathogen Phytophthora infestans.

    Directory of Open Access Journals (Sweden)

    Liangliang Gao

    Full Text Available The late blight pathogen Phytophthora infestans can attack both potato foliage and tubers. When inoculated with P. infestans, foliage of nontransformed 'Russet Burbank' (WT develops late blight disease while that of transgenic 'Russet Burbank' line SP2211 (+RB does not. We compared the foliar transcriptome responses of these two lines to P. infestans inoculation using an RNA-seq approach. A total of 515 million paired end RNA-seq reads were generated, representing the transcription of 29,970 genes. We also compared the differences and similarities of defense mechanisms against P. infestans in potato foliage and tubers. Differentially expressed genes, gene groups and ontology bins were identified to show similarities and differences in foliage and tuber defense mechanisms. Our results suggest that R gene dosage and shared biochemical pathways (such as ethylene and stress bins contribute to RB-mediated incompatible potato-P. infestans interactions in both the foliage and tubers. Certain ontology bins such as cell wall and lipid metabolisms are potentially organ-specific.

  18. Testing Taxonomic Predictivity of Foliar and Tuber Resistance to Phytophthora infestans in Wild Relatives of Potato.

    Science.gov (United States)

    Khiutti, A; Spooner, D M; Jansky, S H; Halterman, D A

    2015-09-01

    Potato late blight, caused by the oomycete phytopathogen Phytophthora infestans, is a devastating disease found in potato-growing regions worldwide. Long-term management strategies to control late blight include the incorporation of host resistance to predominant strains. However, due to rapid genetic changes within pathogen populations, rapid and recurring identification and integration of novel host resistance traits is necessary. Wild relatives of potato offer a rich source of desirable traits, including late blight resistance, but screening methods can be time intensive. We tested the ability of taxonomy, ploidy, crossing group, breeding system, and geography to predict the presence of foliar and tuber late blight resistance in wild Solanum spp. Significant variation for resistance to both tuber and foliar late blight was found within and among species but there was no discernable predictive power based on taxonomic series, clade, ploidy, breeding system, elevation, or geographic location. We observed a moderate but significant correlation between tuber and foliar resistance within species. Although previously uncharacterized sources of both foliar and tuber resistance were identified, our study does not support an assumption that taxonomic or geographic data can be used to predict sources of late blight resistance in wild Solanum spp.

  19. Ethylene in the atmosphere of commercial potato (Solanum tuberosum) storage bins and potential effects on tuber respiration rate and fried chip color

    Science.gov (United States)

    Careful storage management is required to maintain post-harvest potato tuber quality. The plant growth regulator ethylene has well documented effects on potato tuber respiration rate, fried product color, and sprouting, but data on the amount of ethylene present in ventilated potato storages and how...

  20. Genome sequence and analysis of the tuber crop potato

    DEFF Research Database (Denmark)

    Xu, X.; Pan, S.; Cheng, S.

    2011-01-01

    Potato (Solanum tuberosum L.) is the world's most important non-grain food crop and is central to global food security. It is clonally propagated, highly heterozygous, autotetraploid, and suffers acute inbreeding depression. Here we use a homozygous doubled-monoploid potato clone to sequence and ...

  1. Development of patatin knockdown potato tubers using RNA interference (RNAi technology, for the production of human-therapeutic glycoproteins

    Directory of Open Access Journals (Sweden)

    Ko Jeong-Heon

    2008-04-01

    Full Text Available Abstract Background Patatins encoded by a multi-gene family are one of the major storage glycoproteins in potato tubers. Potato tubers have recently emerged as bioreactors for the production of human therapeutic glycoproteins (vaccines. Increasing the yield of recombinant proteins, targeting the produced proteins to specific cellular compartments, and diminishing expensive protein purification steps are important research goals in plant biotechnology. In the present study, potato patatins were eliminated almost completely via RNA interference (RNAi technology to develop potato tubers as a more efficient protein expression system. The gene silencing effect of patatins in the transgenic potato plants was examined at individual isoform levels. Results Based upon the sequence similarity within the multi-gene family of patatins, a highly conserved target sequence (635 nts of patatin gene pat3-k1 [GenBank accession no. DQ114421] in potato plants (Solanum tuberosum L. was amplified for the construction of a patatin-specific hairpin RNAi (hpRNAi vector. The CaMV 35S promoter-driven patatin hpRNAi vector was transformed into the potato cultivar Desiree by Agrobacterium-mediated transformation. Ten transgenic potato lines bearing patatin hpRNA were generated. The effects of RNA interference were characterized at both the protein and mRNA levels using 1D and 2D SDS/PAGE and quantitative real-time RT-PCR analysis. Dependent upon the patatin hpRNAi line, patatins decreased by approximately 99% at both the protein and mRNA levels. However, the phenotype (e.g. the number and size of potato tuber, average tuber weight, growth pattern, etc. of hpRNAi lines was not distinguishable from wild-type potato plants under both in vitro and ex vitro growth conditions. During glycoprotein purification, patatin-knockdown potato tubers allowed rapid purification of other potato glycoproteins with less contamination of patatins. Conclusion Patatin-specific hpRNAi effectively

  2. Genotype by Environment Effects on Potato Mini-Tuber Seed Production in an Aeroponics System

    OpenAIRE

    Julián F. Mateus-Rodriguez; Stef de Haan; Alfredo Rodríguez-Delfín

    2014-01-01

    In order to evaluate the environmental effect on plant development and mini-tuber production of a diverse group of potato genotypes grown under an aeroponic system, a G × E interaction experiment was carried out in greenhouses located at CIP’s experimental stations in La Molina (Lima) and Huancayo (Junín). Five contrasting environments were set-up and evaluated. A combined Analysis of Variance was performed for the variables “days to tuber set”, “days to senescence” and “plant height”. An Ad...

  3. Jasmonate effect on in vitro tuberization of potato (Solanum tuberosum L.) cultivars under light and dark conditions

    NARCIS (Netherlands)

    Pruski, K.; Duplessis, P.; Lewis, T.; Astatkie, T.; Nowak, J.; Struik, P.C.

    2001-01-01

    Effects of jasmonic acid (JA) on in vitro tuberization of six potato cultivars were examined. Tuberization was carried out in the dark, or with 8 h photoperiod on MS media with vitamins, 8% sucrose, 0.6% agar and either 2.5 muM JA (JAMed) or no JA using explants either preconditioned with 2.5 muM JA

  4. Wounding induces changes in cytokinin and auxin content in potato tuber, but does not induce formation of gibberellins

    Science.gov (United States)

    Cytokinin, auxin and gibberellin content in resting and wound-responding potato tuber are not clearly defined. Consequently, the coordination and possible networking of these classical hormones in the regulation of wound-healing processes are poorly understood. Using a well-defined tuber wound-hea...

  5. Heat stress during development alters post-harvest sugar contents and chip processing quality of potato tubers

    Science.gov (United States)

    Environmental stresses that increase tuber contents of the reducing sugars glucose and fructose decrease the value of chipping potatoes because such tubers produce dark-colored chips that are unacceptable to processors and consumers. Stem-end chip defect (SECD), which causes regions of dark color al...

  6. Jasmonate effect on in vitro tuberization of potato (Solanum tuberosum L.) cultivars under light and dark conditions

    NARCIS (Netherlands)

    Pruski, K.; Duplessis, P.; Lewis, T.; Astatkie, T.; Nowak, J.; Struik, P.C.

    2001-01-01

    Effects of jasmonic acid (JA) on in vitro tuberization of six potato cultivars were examined. Tuberization was carried out in the dark, or with 8 h photoperiod on MS media with vitamins, 8% sucrose, 0.6% agar and either 2.5 muM JA (JAMed) or no JA using explants either preconditioned with 2.5 muM JA

  7. Developmental changes in enzymes involved in the conversion of hexose phosphate and its subsequent metabolites during early tuberization of potato

    NARCIS (Netherlands)

    Appeldoorn, N.J.G.; Bruijn, de S.M.; Koot-Gronsveld, E.A.M.; Visser, R.G.F.; Vreugdenhil, D.; Plas, van der L.H.W.

    1999-01-01

    A highly synchronized in vitro tuberization system, based on single-node cuttings containing an axillary bud, was used to investigate the activity patterns of enzymes involved in the conversion of hexose phosphates and related products during stolon-to-tuber transition of potato (Solanum tuberosum L

  8. Effect of genetic modification of potato starch on decomposition of leaves and tubers and on fungal decomposer communities

    NARCIS (Netherlands)

    Hannula, S.E.; De Boer, W.; Baldrian, P.; Van Veen, J.A.

    2013-01-01

    As part of a risk evaluation of growing genetically modified crops, we investigated the effects of a genetic modification of starch quality (increased level of amylopectin) in potato tubers (Solanum Tuberosum L.) on the decomposition of tissues (tubers and leaves) as well as on the associated fungal

  9. HRE-Type Genes are Regulated by Growth-Related Changes in Internal Oxygen Concentrations During the Normal Development of Potato (Solanum tuberosum) Tubers

    National Research Council Canada - National Science Library

    Licausi, Francesco; Giorgi, Federico Manuel; Schmälzlin, Elmar; Usadel, Björn; Perata, Pierdomenico; van Dongen, Joost Thomas; Geigenberger, Peter

    2011-01-01

    ... in metabolism and growth to prevent internal anoxia. Internal oxygen concentrations decrease inside growing potato tubers, due to their active metabolism and increased resistance to gas diffusion as tubers grow...

  10. The Sucrose Transporter StSUT1 Localizes to Sieve Elements in Potato Tuber Phloem and Influences Tuber Physiology and Development1[w

    Science.gov (United States)

    Kühn, Christina; Hajirezaei, Mohammad-Reza; Fernie, Alisdair R.; Roessner-Tunali, Ute; Czechowski, Tomasz; Hirner, Brigitte; Frommer, Wolf B.

    2003-01-01

    The sucrose (Suc) H+-cotransporter StSUT1 from potato (Solanum tuberosum), which is essential for long-distance transport of Suc and assumed to play a role in phloem loading in mature leaves, was found to be expressed in sink tubers. To answer the question of whether SUT1 serves a function in phloem unloading in tubers, the promoter was fused to gusA and expression was analyzed in transgenic potato. SUT1 expression was unexpectedly detected not in tuber parenchyma but in the phloem of sink tubers. Immunolocalization demonstrated that StSUT1 protein was present only in sieve elements of sink tubers, cells normally involved in export of Suc from the phloem to supply developing tubers, raising the question of the role of SUT1 in tubers. SUT1 expression was inhibited by antisense in transgenic potato plants using a class I patatin promoter B33, which is primarily expressed in the phloem of developing tubers. Reduced SUT1 expression in tubers did not affect aboveground organs but led to reduced fresh weight accumulation during early stages of tuber development, indicating that in this phase SUT1 plays an important role for sugar transport. Changes in Suc- and starch-modifying enzyme activities and metabolite profiles are consistent with the developmental switch in unloading mechanisms. Altogether, the findings may suggest a role of SUT1 in retrieval of Suc from the apoplasm, thereby regulating the osmotic potential in the extracellular space, or a direct role in phloem unloading acting as a phloem exporter transferring Suc from the sieve elements into the apoplasm. PMID:12529519

  11. THE INFLUENCE OF INTERCROPS AND FARMYARD MANURE FERTILIZATION IN CHANGEABLE WEATHER CONDITIONS ON CONSUMPTION VALUE OF POTATO TUBERS

    Directory of Open Access Journals (Sweden)

    ANNA PŁAZA

    2010-10-01

    Full Text Available The paper presents the results of research carried out over 1999-2002 with the aims to determine the influence of intercrops and farmyard manure fertilization on consumption value of potato tubers in changeable weather conditions. The following combinations of intercrops fertilization were taken into account: the control plot (without intercrop fertilization, farmyard manure, undersown crop (birdsfoot trefoil, birdsfoot trefoil + Italian ryegrass, Italian ryegrass, stubble crop (oleiferous radish, oleiferous radish – mulch. The results pointed that, the conditions of vegetation period, significantly modified the consumption values of potato tubers. The consumption value of potato tubers which were fertilized with intercrops was formed on approximated level, as the potato which was fertilized with farmyard manure. The best consumption features, especially taste, had potatoes which were fertilized with birdsfoot trefoil and with the mixture of birdsfoot trefoil and Italian ryegrass.

  12. Electroantennogram responses of the potato tuber moth, Phthorimaea operculella (Lepidoptera; Gelichiidae) to plant volatiles

    Indian Academy of Sciences (India)

    P D Das; R Raina; A R Prasad; A Sen

    2007-03-01

    Electroantennograms (EAGs) were recorded from males and females of the potato tuber moth, Phthorimaea operculella in response to a broad range of plant volatile compounds belonging to diverse chemical classes. The responses to 27 compounds were evaluated, which indicated significant differences in EAGs between chemicals as well as between sexes. The fatty acid derivatives comprising essentially green leaf volatile components elicited significantly greater responses in females. The response profile of males was, in general, lower than that of females. EAG responses to the oxygenated and hydrocarbon monoterpenes were lower in both males and females. Dose–response studies indicate differences in response between the sexes and concentrations, suggesting the existence of sexual dimorphism. Compounds belonging to the fatty acid derivatives class appear to be important for an oligophagous pest such as the potato tuber moth and the findings are discussed in relation to host plant selection in this species.

  13. A GC-MS-based metabolomics study on the tubers of commercial potato cultivars upon storage.

    Science.gov (United States)

    Uri, Csilla; Juhász, Zsófia; Polgár, Zsolt; Bánfalvi, Zsófia

    2014-09-15

    Using gas chromatography-mass spectrometry (GC-MS) as a system for the detection of amino acids, organic acids, sugars, sugar alcohols, and fatty acids, we characterised six commercial potato cultivars (Hópehely, Katica, Lorett, Somogyi kifli, Vénusz Gold, and White Lady) with different pedigrees, starch contents, cooking types, and dormancy periods, in five developmental stages from harvest to sprouting. The tubers were stored at 20-22°C in the dark. The metabolite data were subjected to principal component analysis. No correlation between metabolite contents of freshly harvested tubers and starch content or cooking type of the cultivars was detected. The storage decreased the fructose and sucrose and increased the proline concentrations of tubers. Irrespective of the length of dormancy a substantial difference in metabolite composition at each time point upon storage was detected in each cultivar except Somogyi kifli, the only cultivar amongst those tested with a pure Solanum tuberosum origin and A cooking type.

  14. Conductrimetric detection of Pseudomonas syringae pathovar pisi in pea seeds and soft rot Erwinia spp. on potato tubers.

    NARCIS (Netherlands)

    Fraaije, B.A.

    1996-01-01

    Pea bacterial blight and potato blackleg are diseases caused by Pseudomonas syringae pv. pisi ( Psp ) and soft rot Erwinia spp., respectively. The primary source of inoculum for these bacteria is contaminated plant propagation material, i.e. pea seeds and potato tubers. One of the best ways to contr

  15. Cultivar-Specific Variation in the Content of Nitrates (V and (III Depending on Potato Tuber Storage

    Directory of Open Access Journals (Sweden)

    Pobereżny Jarosław

    2014-12-01

    Full Text Available The order to monitor the chemical pollution of food, the dynamic development of ecology and specialisation in potato production as well as its large consumption caused the investigations about the influence of storage time and genetic conditions of potato on con-tents of nitrates (V and (III in tubers for different use purposes during 2009–2011.

  16. Large Scale Magnetic Separation of Solanum tuberosum Tuber Lectin from Potato Starch Waste Water

    Science.gov (United States)

    Safarik, Ivo; Horska, Katerina; Martinez, Lluis M.; Safarikova, Mirka

    2010-12-01

    A simple procedure for large scale isolation of Solanum tuberosum tuber lectin from potato starch industry waste water has been developed. The procedure employed magnetic chitosan microparticles as an affinity adsorbent. Magnetic separation was performed in a flow-through magnetic separation system. The adsorbed lectin was eluted with glycine/HCl buffer, pH 2.2. The specific activity of separated lectin increased approximately 27 times during the isolation process.

  17. Multiple Mobile mRNA Signals Regulate Tuber Development in Potato

    Directory of Open Access Journals (Sweden)

    David J. Hannapel

    2017-02-01

    Full Text Available Included among the many signals that traffic through the sieve element system are full-length mRNAs that function to respond to the environment and to regulate development. In potato, several mRNAs that encode transcription factors from the three-amino-loop-extension (TALE superfamily move from leaves to roots and stolons via the phloem to control growth and signal the onset of tuber formation. This RNA transport is enhanced by short-day conditions and is facilitated by RNA-binding proteins from the polypyrimidine tract-binding family of proteins. Regulation of growth is mediated by three mobile mRNAs that arise from vasculature in the leaf. One mRNA, StBEL5, functions to activate growth, whereas two other, sequence-related StBEL’s, StBEL11 and StBEL29, function antagonistically to repress StBEL5 target genes involved in promoting tuber development. This dynamic system utilizes closely-linked phloem-mobile mRNAs to control growth in developing potato tubers. In creating a complex signaling pathway, potato has evolved a long-distance transport system that regulates underground organ development through closely-associated, full-length mRNAs that function as either activators or repressors.

  18. Plant Residual Management in different Crop Rotations System on Potato Tuber Yield Loss Affected by Wireworms

    Directory of Open Access Journals (Sweden)

    A. Zarea Feizabadi

    2016-07-01

    in each plot in 2011. At the harvest time tuber yield and also percent and severity of infection was determined. All data was analyzed statistically and Duncan test was used for comparison of means. Results and Discussion: Analysis of variance results showed that, potato tuber yield was affected by the crop rotation, the rate of returning residues, and also interaction between rotation × returning residues statistically (P≤0.01.When 1000 tuber was considered, analysis of variance results showed, crop rotation had a very significant effect (P≤0.01 on number and percent of infected tubers to wireworm and its holes. The most infected tubers ie.42.34 and holed i.e. 61.4 and totally 4.24% of tubers were belonged to the rotation 2, where in the rapeseed crop was preceding plant. The least one was achieved in rotation 1, with the rates of 27, 37 and 2.8% where in potato crop was not planted previously. The most infection to wireworm was found in 100% residue returning to the soil with 3.8% and the least one in no residue returning to the soil, i.e. 3.4 %. Results showed with increasing residue returning to the soil, the damage of wireworms is increased too. Conclusion: Generally applying crop rotation using different crops and residue returning to the soil is resulted in higher potato tuber yield. This increasing rate for tuber yield was 116% and 57 % when the preceding crops were wheat and rapeseed respectively compared to the mean of rotations 3 and 4. For the aim of sustainable production of potato and reducing of wireworm damage it is necessary we focus on other crop rotation and the importance of C:N ratio and the rate of residue returning to the soil. So we need to conduct new experiments with these purposes.

  19. Description of the Diadegma fenestrale (Hymenoptera: Ichneumonidae: Campopleginae Attacking the Potato Tuber Moth, Phthorimaea operculella (Lep.: Gelechiidae New to Korea

    Directory of Open Access Journals (Sweden)

    Jin-Kyung Choi

    2013-01-01

    Full Text Available Diadegma fenestrale is known as a parasitoid of the potato tuber moth, Phthorimaea operculella. The potato tuber moth, Phthorimaea operculella (Zeller is one of the most destructive pest of potatoes. Also, we found this species attacking the diamondback moth, Plutella xylostella (Lepidoptera: Plutellidae. Ratio of parasitism is 20-30% and cocoon of lepidopteran was parasitic ichneumonid species after 3 days. This species and the genus Diadegma are recorded for the first time from Korea. In this paper, description of the parasitoid and photographs of the diagnostic characteristics are provided.

  20. Dielectric spectroscopy for evaluating dry matter content of potato tubers

    DEFF Research Database (Denmark)

    Nielsen, Glenn G. B.; Kjaer, Anders; Klösgen, Beate;

    2016-01-01

    of the predicted dry matter content was observed in chemically and spatially uniform systems, with a root mean square error (RMSE) of the predicted dry-matter content of 0.64 percentage points observed in agar gels containing refined potato starch. A marked decrease in precision is observed in model systems which...

  1. Promoting potato seed tuber management for increased ware yields ...

    African Journals Online (AJOL)

    Mo

    seed from their previous harvest, local market or 'neighbour' that is of unknown .... Through these activities the benefit of working as a group became ... events of water stress (shortage) are likely to be more severe for this ... Seasonal planning sheet. This aims ..... Accordingl, variable pricing that places a premium on potato.

  2. In planta modification of the potato tuber cell wall

    NARCIS (Netherlands)

    Oomen, R.J.F.J.

    2003-01-01

    Apart from its well known uses in the human diet a large amount of the grown potatoes (about one third in the Netherlands) is used for the isolation of starch which is used in several food and non-food applications. The cell wall fibres comprise a large portion of the waste material remaining after

  3. Genome sequence and analysis of the tuber crop potato

    DEFF Research Database (Denmark)

    Xu, X.; Pan, S.; Cheng, S.

    2011-01-01

    and assemble 86% of the 844-megabase genome. We predict 39,031 protein-coding genes and present evidence for at least two genome duplication events indicative of a palaeopolyploid origin. As the first genome sequence of an asterid, the potato genome reveals 2,642 genes specific to this large angiosperm clade...

  4. Acid Phosphatase Activity May Affect the Tuber Swelling by Partially Regulating Sucrose-mediated Sugar Resorption in Potato

    Institute of Scientific and Technical Information of China (English)

    Da-Yong Wang; Yong Lian; De-Wei Zhu

    2008-01-01

    APase activity is involved in regulating many physiological and developmental events by affecting the resorption process.In this study, we investigate the role of APase activity in tuber development in potato. APase activities were mainly localized in cytoplasm, gaps among cells and stroma of amyloplasts of parenchyma cells at the stage of tuber swelling. AP1, encoding a putative APase, was also highly expressed in swelling tubers and a low level of expression was observed in elongated stolons and matured tubers. Inhibition of APase activity by applying Brefeldin A, an inhibitor of APase production and secretion, significantly suppressed the tuber swelling and moderately affected the stolon elongation and the tuberization frequency. During tuber development, sucrose serves as the main soluble sugar for long-distance transportation and resorption. Moreover, Inhibition of APase activity by Brefeldin A markedly reduced the sucrose content in tubers and further decreased the starch accumulation, suggesting that the function of APase in regulating the tuber swelling might be at least artially mediated by the sugar resorption. Exogenous sucrose treatments further indicate the important role of sucrose-mediated sugar resorption in tuber swelling. These results suggest that the APase activity might affect the tuber swelling by partially regulating the sucrose-mediated sugar resorption.

  5. Radiation preservation of foods of plant origin. Part 1. Potatoes and other tuber crops

    Energy Technology Data Exchange (ETDEWEB)

    Thomas, P.

    1984-01-01

    In Part 1 of a planned series of articles on preservation of foods of plant origin by gamma irradiation, the current state of research on the technological, nutritional, and biochemical aspects of sprout inhibition of potatoes and other tuber crops are reviewed. These include varietal responses, dose effects, time of irradiation, pre- and postirradiation storage, and handling requirements; postirradiation changes in carbohydrates, ascorbic acid, amino acids, and other nutrients; respiration; biochemical mechanisms involved in sprout inhibition; wound healing and microbial infection during storage; formation of wound and light-induced glycoalkaloids and identification of irradiated potatoes. The culinary and processing qualities with particular reference to darkening of boiled and processed potatoes are discussed. The prospects of irradiation on an industrial scale as an alternative to chemical sprout inhibitors or mechanical refrigeration are considered.

  6. Parametric Modeling and Moving Simulation of Vibrating Screen and Tubers on Potato Harvester

    Directory of Open Access Journals (Sweden)

    Huali Yu

    2015-02-01

    Full Text Available In order to overcome the behindhand and inefficient design of potato diggers, feature-based parametric modeling software Autodesk Inventor was used for modeling of potato diggers. The swing sieve, movement simulation with ADAMS was carried out. The complex velocity acceleration and displacement curves were analysed. Collision pressure curves were analysed too. Its velocity is less than or equal to 500 mm/s and its acceleration is more than or equal to 2.5 m/s2 and less than or equal to 20 m/s2. Test results indicated that Collision pressures of small and medium tubers are 120 Newton and 250 Newton, respectively, which are all smaller than damaging pressure. Potato can be transferred freely and damage rate is less than or equal to 4% when the frequency is 5.5 Hz and the swing is 30 mm.

  7. Persistence of metalaxyl and mancozeb on potato leaves and their residues in tubers.

    Science.gov (United States)

    Wani, A Alam; Rewal, H S; Sahoo, Sanjay; Singh, Balwinder; Bhat, J Amad

    2012-01-01

    The persistence of fungicides on two commercial cultivars of potato was determined under field conditions at Punjab Agricultural University, Ludhiana, Punjab. Initial deposits of mancozeb on potato leaves were found to be 26.9 and 38.7 mg kg(-1), following application of ready mixture of fungicide metalaxyl 8% + mancozeb 64% (Ridomil MZ) at the rate of 1260 and 2520 g a.i. ha(-1), whereas metalaxyl residues were found to be 35.1 and 49.5 mg kg(-1), respectively. The residue level of mancozeb in potato leaves 15 days after application at single and double doze were 19.0 and 27.0 mg kg(-1) showing a loss of 29.6 and 30.3%, whereas the values for metalaxyl at single and double doze were 0.40 and 0.80 mg kg(-1) showing a loss of 98.9 and 98.4%, respectively. Residues of mancozeb and metalaxyl were not detected at 0.04 and 0.02 mg kg(-1) level in potato tubers at harvest (PHI = 53 days) at both the dosages, respectively. The persistence and dissipation of mancozeb with the application of Ridomil MZ followed similar trend as in Indofil M-45. The rate of fungicide dissipation increased with time after application in both the potato cultivars 'Kufri Chandramukhi' and 'Chipsona'. No significant difference was observed on initial deposit, persistence and dissipation of the two molecules between the two potato cultivars.

  8. Sweet potato [Ipomoea batatas (L.) Lam.] cultivated as tuber or leafy vegetable supplier as affected by elevated tropospheric ozone.

    Science.gov (United States)

    Keutgen, Norbert; Keutgen, Anna J; Janssens, Marc J J

    2008-08-13

    Sweet potato cultivars respond differently to elevated tropospheric ozone concentrations of ca. 130 mug m (-3), 8 h a day for 4 weeks, which affects their selection for cultivation. In the first cultivar presented here, an adequate leafy vegetable supplier, the ozone load resulted in a shift of biomass to maintain the canopy at the expense of tuber development. Starch content of leaves was reduced, indicating an impairment of quality, but carotenoid content remained stable. The second cultivar may be grown for tuber production. Although the ratio tuber/plant remained stable under ozone, tuber yield and its starch content were significantly reduced. The lower starch content indicated a worse quality for certain industrial processing, but it is desirable for chip production. Elevated tropospheric ozone concentrations also influenced free amino acids and macronutrient contents of tubers, but these modifications were of minor significance for tuber quality in the second cultivar.

  9. Chemical variations observed in irradiated, treated with IPC and control potato tubers; Variaciones quimica observadas en tuberculos de patata irradiados, tratados con IPC y testigo

    Energy Technology Data Exchange (ETDEWEB)

    Mazon Matanzo, M. P.; Fernandez Gonzalez, J.

    1976-07-01

    The content in soluble sugars, ascorbic acid and phenolic acids of potato tubers preserved by irradiation and IPC, during storage period of five months are studied. In the irradiated tubers, soluble sugars increased immediately after the irradiation, in relation to the control tubers reaching inferior values to those reached by the control tubers, at the end of the storage period. The content in ascorbic acid is generally kept higher in the irradiated and IPC treated tubers than in the control tubers and the content in phenolic acids increased in the irradiated and IPC treated tubers by immediate effect of this treatment. (Author) 39 refs.

  10. Selection of reference genes for transcriptional analysis of edible tubers of potato (Solanum tuberosum L.).

    Science.gov (United States)

    Mariot, Roberta Fogliatto; de Oliveira, Luisa Abruzzi; Voorhuijzen, Marleen M; Staats, Martijn; Hutten, Ronald C B; Van Dijk, Jeroen P; Kok, Esther; Frazzon, Jeverson

    2015-01-01

    Potato (Solanum tuberosum) yield has increased dramatically over the last 50 years and this has been achieved by a combination of improved agronomy and biotechnology efforts. Gene studies are taking place to improve new qualities and develop new cultivars. Reverse transcriptase quantitative polymerase chain reaction (RT-qPCR) is a bench-marking analytical tool for gene expression analysis, but its accuracy is highly dependent on a reliable normalization strategy of an invariant reference genes. For this reason, the goal of this work was to select and validate reference genes for transcriptional analysis of edible tubers of potato. To do so, RT-qPCR primers were designed for ten genes with relatively stable expression in potato tubers as observed in RNA-Seq experiments. Primers were designed across exon boundaries to avoid genomic DNA contamination. Differences were observed in the ranking of candidate genes identified by geNorm, NormFinder and BestKeeper algorithms. The ranks determined by geNorm and NormFinder were very similar and for all samples the most stable candidates were C2, exocyst complex component sec3 (SEC3) and ATCUL3/ATCUL3A/CUL3/CUL3A (CUL3A). According to BestKeeper, the importin alpha and ubiquitin-associated/ts-n genes were the most stable. Three genes were selected as reference genes for potato edible tubers in RT-qPCR studies. The first one, called C2, was selected in common by NormFinder and geNorm, the second one is SEC3, selected by NormFinder, and the third one is CUL3A, selected by geNorm. Appropriate reference genes identified in this work will help to improve the accuracy of gene expression quantification analyses by taking into account differences that may be observed in RNA quality or reverse transcription efficiency across the samples.

  11. Chlorogenic Acid Biosynthesis Appears Linked with Suberin Production in Potato Tuber (Solanum tuberosum).

    Science.gov (United States)

    Valiñas, Matías Ariel; Lanteri, María Luciana; ten Have, Arjen; Andreu, Adriana Balbina

    2015-05-20

    Potato (Solanum tuberosum L.) is a good source of dietary antioxidants. Chlorogenic acid (CGA) and caffeic acid (CA) are the most abundant phenolic acid antioxidants in potato and are formed by the phenylpropanoid pathway. A number of CGA biosynthetic routes that involve hydroxycinnamoyl-CoA quinate hydroxycinnamoyl transferase (HQT) and/or hydroxycinnamoyl-CoA shikimate/quinate hydroxycinnamoyl transferase (HCT) have been proposed, but little is known about their path in potato. CA production requires a caffeoyl shikimate esterase (CSE), and CA serves as a substrate of lignin precursor ferulic acid via the action of caffeic/5-hydroxyferulic acid O-methyltransferase (COMT I). CGA is precursor of caffeoyl-CoA and, via caffeoyl-CoA O-methyltransferase (CCoAOMT), of feruloyl-CoA. Feruloyl-CoA is required for lignin and suberin biosynthesis, crucial for tuber development. Here, metabolite and transcript levels of the mentioned and related enzymes, such as cinnamate 4-hydroxylase (C4H), were determined in the flesh and skin of fresh and stored tubers. Metabolite and transcript levels were higher in skin than in flesh, irrespective of storage. CGA and CA production appear to occur via p-coumaroyl-CoA, using HQT and CSE, respectively. HCT is likely involved in CGA remobilization toward suberin. The strong correlation between CGA and CA, the correspondence with C4H, HQT, CCoAOMT2, and CSE, and the negative correlation of HCT and COMT I in potato tubers suggest a major flux toward suberin.

  12. Selection of Reference Genes for Transcriptional Analysis of Edible Tubers of Potato (Solanum tuberosum L.)

    Science.gov (United States)

    Voorhuijzen, Marleen M.; Staats, Martijn; Hutten, Ronald C. B.; Van Dijk, Jeroen P.; Kok, Esther; Frazzon, Jeverson

    2015-01-01

    Potato (Solanum tuberosum) yield has increased dramatically over the last 50 years and this has been achieved by a combination of improved agronomy and biotechnology efforts. Gene studies are taking place to improve new qualities and develop new cultivars. Reverse transcriptase quantitative polymerase chain reaction (RT-qPCR) is a bench-marking analytical tool for gene expression analysis, but its accuracy is highly dependent on a reliable normalization strategy of an invariant reference genes. For this reason, the goal of this work was to select and validate reference genes for transcriptional analysis of edible tubers of potato. To do so, RT-qPCR primers were designed for ten genes with relatively stable expression in potato tubers as observed in RNA-Seq experiments. Primers were designed across exon boundaries to avoid genomic DNA contamination. Differences were observed in the ranking of candidate genes identified by geNorm, NormFinder and BestKeeper algorithms. The ranks determined by geNorm and NormFinder were very similar and for all samples the most stable candidates were C2, exocyst complex component sec3 (SEC3) and ATCUL3/ATCUL3A/CUL3/CUL3A (CUL3A). According to BestKeeper, the importin alpha and ubiquitin-associated/ts-n genes were the most stable. Three genes were selected as reference genes for potato edible tubers in RT-qPCR studies. The first one, called C2, was selected in common by NormFinder and geNorm, the second one is SEC3, selected by NormFinder, and the third one is CUL3A, selected by geNorm. Appropriate reference genes identified in this work will help to improve the accuracy of gene expression quantification analyses by taking into account differences that may be observed in RNA quality or reverse transcription efficiency across the samples. PMID:25830330

  13. Production of hydrogen peroxide and hydroxyl radical in potato tuber during the necrotrophic phase of hemibiotrophic pathogen Phytophthora infestans infection.

    Science.gov (United States)

    Rastogi, Anshu; Pospíšil, Pavel

    2012-12-05

    In this study, evidence is provided on the formation of hydrogen peroxide (H(2)O(2)) and hydroxyl radical (HO) in the potato tuber during the necrotrophic phase of the hemibiotrophic pathogen Phytophthora infestans infection. Using 3,3-diaminobenzidine tetrahydrochloride (DAB) imaging technique, the formation of H(2)O(2) was demonstrated in P. infestans-infected potato tuber. For the first time, HO formation was demonstrated in P. infestans-infected potato tuber using electron paramagnetic resonance (EPR) spectroscopy. An enhancement in spontaneous ultra-weak photon emission indicated the extent of lipid peroxidation in the P. infestans-infected potato tuber. The data presented in this study reveal that the formation of H(2)O(2) and HO in the P. infestans-infected potato tuber is associated with lipid peroxidation. It is proposed here that the ultra-weak photon emission can be used as a non-invasive indicator of the oxidative processes in the quality control at food industry.

  14. Genetic enhancement of oil content in potato tuber (Solanum tuberosum L.) through an integrated metabolic engineering strategy.

    Science.gov (United States)

    Liu, Qing; Guo, Qigao; Akbar, Sehrish; Zhi, Yao; El Tahchy, Anna; Mitchell, Madeline; Li, Zhongyi; Shrestha, Pushkar; Vanhercke, Thomas; Ral, Jean-Philippe; Liang, Guolu; Wang, Ming-Bo; White, Rosemary; Larkin, Philip; Singh, Surinder; Petrie, James

    2017-01-01

    Potato tuber is a high yielding food crop known for its high levels of starch accumulation but only negligible levels of triacylglycerol (TAG). In this study, we evaluated the potential for lipid production in potato tubers by simultaneously introducing three transgenes, including WRINKLED 1 (WRI1), DIACYLGLYCEROL ACYLTRANSFERASE 1 (DGAT1) and OLEOSIN under the transcriptional control of tuber-specific (patatin) and constitutive (CaMV-35S) promoters. This coordinated metabolic engineering approach resulted in over a 100-fold increase in TAG accumulation to levels up to 3.3% of tuber dry weight (DW). Phospholipids and galactolipids were also found to be significantly increased in the potato tuber. The increase of lipids in these transgenic tubers was accompanied by a significant reduction in starch content and an increase in soluble sugars. Microscopic examination revealed that starch granules in the transgenic tubers had more irregular shapes and surface indentations when compared with the relatively smooth surfaces of wild-type starch granules. Ultrastructural examination of lipid droplets showed their close proximity to endoplasmic reticulum and mitochondria, which may indicate a dynamic interaction with these organelles during the processes of lipid biosynthesis and turnover. Increases in lipid levels were also observed in the transgenic potato leaves, likely due to the constitutive expression of DGAT1 and incomplete tuber specificity of the patatin promoter. This study represents an important proof-of-concept demonstration of oil increase in tubers and provides a model system to further study carbon reallocation during development of nonphotosynthetic underground storage organs. © 2016 The Authors. Plant Biotechnology Journal published by Society for Experimental Biology and The Association of Applied Biologists and John Wiley & Sons Ltd.

  15. Regulation Effects of Water and Nitrogen on the Source-Sink Relationship in Potato during the Tuber Bulking Stage.

    Directory of Open Access Journals (Sweden)

    Wenting Li

    Full Text Available The source-sink relationship determines crop yield, and it is largely regulated by water and nutrients in agricultural production. This has been widely investigated in cereals, but fewer studies have been conducted in root and tuber crops such as potato (Solanum tuberosum L.. The objective of this study was to investigate the source-sink relationship in potato and the regulation of water and nitrogen on the source-sink relationship during the tuber bulking stage. A pot experiment using virus-free plantlets of the Atlantic potato cultivar was conducted, using three water levels (50%, 70% and 90% of field capacity and three nitrogen levels (0, 0.2, 0.4 g N∙kg-1 soil. The results showed that, under all water and nitrogen levels, plant source capacity were small at the end of the experiment, since photosynthetic activity in leaves were low and non-structural reserves in underground stems were completely remobilized. While at this time, there were very big differences in maximum and minimum tuber number and tuber weight, indicating that the sink tuber still had a large potential capacity to take in assimilates. These results suggest that the source-supplied assimilates were not sufficient enough to meet the demands of sink growth. Thus, we concluded that, unlike cereals, potato yield is more likely to be source-limited than sink-limited during the tuber bulking stage. Water and nitrogen are two key factors in potato production management. Our results showed that water level, nitrogen level and the interaction between water and nitrogen influence potato yield mainly through affecting source capacity via the net photosynthetic rate, total leaf area and leaf life span. Well-watered, sufficient nitrogen and well-watered combined with sufficient nitrogen increased yield mainly by enhancing the source capacity. Therefore, this suggests that increasing source capacity is more crucial to improve potato yield.

  16. Regulation Effects of Water and Nitrogen on the Source-Sink Relationship in Potato during the Tuber Bulking Stage.

    Science.gov (United States)

    Li, Wenting; Xiong, Binglin; Wang, Shiwen; Deng, Xiping; Yin, Lina; Li, Hongbing

    2016-01-01

    The source-sink relationship determines crop yield, and it is largely regulated by water and nutrients in agricultural production. This has been widely investigated in cereals, but fewer studies have been conducted in root and tuber crops such as potato (Solanum tuberosum L.). The objective of this study was to investigate the source-sink relationship in potato and the regulation of water and nitrogen on the source-sink relationship during the tuber bulking stage. A pot experiment using virus-free plantlets of the Atlantic potato cultivar was conducted, using three water levels (50%, 70% and 90% of field capacity) and three nitrogen levels (0, 0.2, 0.4 g N∙kg-1 soil). The results showed that, under all water and nitrogen levels, plant source capacity were small at the end of the experiment, since photosynthetic activity in leaves were low and non-structural reserves in underground stems were completely remobilized. While at this time, there were very big differences in maximum and minimum tuber number and tuber weight, indicating that the sink tuber still had a large potential capacity to take in assimilates. These results suggest that the source-supplied assimilates were not sufficient enough to meet the demands of sink growth. Thus, we concluded that, unlike cereals, potato yield is more likely to be source-limited than sink-limited during the tuber bulking stage. Water and nitrogen are two key factors in potato production management. Our results showed that water level, nitrogen level and the interaction between water and nitrogen influence potato yield mainly through affecting source capacity via the net photosynthetic rate, total leaf area and leaf life span. Well-watered, sufficient nitrogen and well-watered combined with sufficient nitrogen increased yield mainly by enhancing the source capacity. Therefore, this suggests that increasing source capacity is more crucial to improve potato yield.

  17. Expected response to early-generation selection for yield and tuber appearance traits in potatoes

    Directory of Open Access Journals (Sweden)

    Vicenti Gonçalves Ney

    2016-10-01

    Full Text Available The aim of this study was to evaluate the performance of potato clonal families, and to estimate genetic variance, heritability and the expected response to selection of tuber yield and appearance traits in early generations. Twelve potato families were obtained from crosses between two groups of randomly-selected genotypes, including Eliza, C1730-7-94, and C-1742-8-95 in group 1; and Shepody, Asterix, Caesar, and White Lady in group 2. The crosses were made in factorial design (3 genotypes x4 genotypes, and each family consisted of 75 genotypes. Experiments were conducted in the fall of 2010, with a seedling generation under greenhouse conditions, and in the fall of 2011, with a clonal generation under field condition. High heritability estimates suggest that mild to moderate selection can be applied in the seedling generation to eye depth, eyebrow prominence, tuber curvature, flattening and shape uniformity. The C1742-8-95/White Lady stood out as a superior cross, as did all other crosses with White Lady, regarding tuber appearance and yield traits.

  18. Genotype by Environment Effects on Potato Mini-Tuber Seed Production in an Aeroponics System

    Directory of Open Access Journals (Sweden)

    Julián F. Mateus-Rodriguez

    2014-11-01

    Full Text Available In order to evaluate the environmental effect on plant development and mini-tuber production of a diverse group of potato genotypes grown under an aeroponic system, a G × E interaction experiment was carried out in greenhouses located at CIP’s experimental stations in La Molina (Lima and Huancayo (Junín. Five contrasting environments were set-up and evaluated. A combined Analysis of Variance was performed for the variables “days to tuber set”, “days to senescence” and “plant height”. An Additive Main Effects and Multiplicative Interaction (AMMI Analysis was performed for yield variables: mini-tuber “weight” and “number of mini-tubers” per plant. There was a high variation in all the responses to the treatments. “Days to tuber set” was influenced by genetic responses, temperature and greenhouse Photosynthetically Active Radiation intensity. Considerable increases in the length of the vegetative cycle and plant height were recorded for all genotypes, and these were particularly notable in the warmer coastal environments. AMMI analysis showed that yield variables were primarily influenced by the genotypic effect followed by the genotype by environment interaction effect. The Venturana variety (T2 was the best performing genotype with a total average mini-tuber “weight” of 644 g per plant while the Chucmarina variety (T1 performed best for the variable “number of mini-tubers” with an overall average of 60.2 mini-tubers per plant. Both showed stability across different environments for these variables. The advanced clones T3 (395434.1, T5 (397077.16 and T6 (397073.16 showed stability for yield variables, but their performance was below the overall average of the trial. It is recommended that the environment and management should ideally be tailored to the genotype as this will result in significant yield gains.

  19. Development and Evaluation of Codon-modified cry V Constructs in Cultivated Potato (Solanum tuberosum L. ) for Control of Potato Tuber Moth

    Institute of Scientific and Technical Information of China (English)

    Guan Hongju; Li Wenbin; Douches David; Lu Cuihua

    2007-01-01

    A cryV gene, specifically toxic to Lepidoptera and Coleoptera, was incorporated into binary vectors with different promoters and the presence or absence of the β -glucuronidase (gus) reporter gene. These constructs were integrated into potato cv. Spunta by Agrobacterium tumefaciens-mediated transformation. Highest expression of cryV gene, determined by mRNA levels and insect mortality, was obtained using the CaMV 35S promoter without the gus gene configuration.Detached leaf and tuber bioassays showed a mortality rate of up to 83% and 100%, respectively, for potato tuber moth (Phthorimaea operculella Zeller) in the transgenic lines. Our results demonstrated that the presence of the gus gene negatively affects the expression level of the cryV gene. Bt expression was also facilitated by using the (ocs)3 mas super promoter, whereas the Bt expression regulated by the patatin promoter (tuber-specific) was too low to have any effect upon the mortality of potato tuber moth. These results represent significant improvement in the level of host plant resistance for the control of potato tuber moth via Bt transgenes.

  20. Effects of different temperatures and hormone treatments on breaking dormancy in potato tubers

    Directory of Open Access Journals (Sweden)

    Tavakoli Khadige

    2014-01-01

    Full Text Available Mini propagation is a new method to produce potato. A factorial experiment based on completely randomized block design with three replications was conducted to investigate the effect of two temperature levels (18 and 25°C and six hormone treatments (H1: 0% of ethanol + 0 mg/l of gibberellic acid, H2: 0% of ethanol + 10 mg/l of gibberellic acid, H3: 0.5% of ethanol + 0 mg/l of gibberellic acid, H4: 0.5% of ethanol + 10 mg/l of gibberellic acid, H5: 0.5% of ethanol + 20 mg/l of gibberellic acid, H6: 0.5% of ethanol + 30 mg/l of gibberellic acid on mini tubers of two varieties of potato (Agria and Santé. The longest sprouts were about 14.13 mm long and they were produced by Santé variety at 18°C and H1 hormone level. Sprouting percentage was higher in Santé (75.69% than in Agria (59.72%. The highest average percentage of sprouted tubers (95% was achieved at the temperature of 18°C and with H4 hormone treatment. Santé had the shortest dormancy duration by using H1 hormone level at 18°C. Applying H6 hormone level at 18°C produced more sprouts per tuber in Santé. Santé was better than Agria with or without hormone treatment in respect of all measured traits. Higher GA concentration accelerates tuber sprouting in both varieties.

  1. Silencing of beta-carotene hydroxylase increases total carotenoid and beta-carotene levels in potato tubers

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    Pizzichini Daniele

    2007-03-01

    Full Text Available Abstract Background Beta-carotene is the main dietary precursor of vitamin A. Potato tubers contain low levels of carotenoids, composed mainly of the xanthophylls lutein (in the beta-epsilon branch and violaxanthin (in the beta-beta branch. None of these carotenoids have provitamin A activity. We have previously shown that tuber-specific silencing of the first step in the epsilon-beta branch, LCY-e, redirects metabolic flux towards beta-beta carotenoids, increases total carotenoids up to 2.5-fold and beta-carotene up to 14-fold. Results In this work, we silenced the non-heme beta-carotene hydroxylases CHY1 and CHY2 in the tuber. Real Time RT-PCR measurements confirmed the tuber-specific silencing of both genes . CHY silenced tubers showed more dramatic changes in carotenoid content than LCY-e silenced tubers, with beta-carotene increasing up to 38-fold and total carotenoids up to 4.5-fold. These changes were accompanied by a decrease in the immediate product of beta-carotene hydroxylation, zeaxanthin, but not of the downstream xanthophylls, viola- and neoxanthin. Changes in endogenous gene expression were extensive and partially overlapping with those of LCY-e silenced tubers: CrtISO, LCY-b and ZEP were induced in both cases, indicating that they may respond to the balance between individual carotenoid species. Conclusion Together with epsilon-cyclization of lycopene, beta-carotene hydroxylation is another regulatory step in potato tuber carotenogenesis. The data are consistent with a prevalent role of CHY2, which is highly expressed in tubers, in the control of this step. Combination of different engineering strategies holds good promise for the manipulation of tuber carotenoid content.

  2. The Impact of γ-Irradiation, Essential Oils and Iodine on Biochemical Components and Metabolism of Potato Tubers During Storage

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    Abd El-Moneim M.R. AFIFY

    2012-11-01

    Full Text Available Several methods have been suggested as effective for inhibition of sprouting of potato tubers during storage. Three methods; γ-irradiation, volatile oils and iodine vapor were used for the inhibition of potato tuber cv. ‘Diamond’. Gamma irradiation, essential oils (caraway, clove, carvone, eugenol and Iodine vapor were used to achieve the purpose. The results proved that γ-irradiation and essential oils maintain potato as well as inhibit sprouting for 9 weeks while iodine vapor maintain potato for six weeks. Alpha amylase activity showed an increase after six weeks and then reduced to lower value compared to control. During the metabolic pathway the concentration of lactate was decreased and reached to the level of control when potato tuber treated even with essential oils, radiation as well as with iodine vapor. The levels of NADP and NADPH+H were decreased during potato storage proving that synthesis of this metabolite were very low. The level of glycoalkaloids was fluctuated during storage depending on the treatments.

  3. Strboh A homologue of NADPH oxidase regulates wound-induced oxidative burst and facilitates wound-healing in potato tubers.

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    Kumar, G N Mohan; Iyer, Suresh; Knowles, N Richard

    2007-12-01

    During 30-months of storage at 4 degrees C, potato (Solanum tuberosum L.) tubers progressively lose the ability to produce superoxide in response to wounding, resist microbial infection, and develop a suberized wound periderm. Using differentially aged tubers, we demonstrate that Strboh A is responsible for the wound-induced oxidative burst in potato and aging attenuates its expression. In vivo superoxide production and NADPH oxidase (NOX) activity from 1-month-old tubers increased to a maximum 18-24 h after wounding and then decreased to barely detectable levels by 72 h. Wounding also induced a 68% increase in microsomal protein within 18 h. These wound-induced responses were lost over a 25- to 30-month storage period. Superoxide production and NOX activity were inhibited by diphenylene iodonium chloride, a specific inhibitor of NOX, which in turn effectively inhibited wound-healing and increased susceptibility to microbial infection and decay in 1-month-old tubers. Wound-induced superoxide production was also inhibited by EGTA-mediated destabilization of membranes. The ability to restore superoxide production to EGTA-treated tissue with Ca(+2) declined with advancing tuber age, likely a consequence of age-related changes in membrane architecture. Of the five homologues of NOX (Strboh A-D and F), wounding induced the expression of Strboh A in 6-month-old tubers but this response was absent in tubers stored for 25-30 months. Strboh A thus mediates the initial burst of superoxide in response to wounding of potato tubers; loss of its expression increases the susceptibility to microbial infection and contributes to the age-induced loss of wound-healing ability.

  4. Simultaneous boosting of source and sink capacities doubles tuber starch yield of potato plants.

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    Jonik, Claudia; Sonnewald, Uwe; Hajirezaei, Mohammad-Reza; Flügge, Ulf-Ingo; Ludewig, Frank

    2012-12-01

    An important goal in biotechnological research is to improve the yield of crop plants. Here, we genetically modified simultaneously source and sink capacities in potato (Solanum tuberosum cv. Desirée) plants to improve starch yield. Source capacity was increased by mesophyll-specific overexpression of a pyrophosphatase or, alternatively, by antisense expression of the ADP-glucose pyrophosphorylase in leaves. Both approaches make use of re-routing photoassimilates to sink organs at the expense of leaf starch accumulation. Simultaneous increase in sink capacity was accomplished by overexpression of two plastidic metabolite translocators, that is, a glucose 6-phosphate/phosphate translocator and an adenylate translocator in tubers. Employing such a 'pull' approach, we have previously shown that potato starch content and yield can be increased when sink strength is elevated. In the current biotechnological approach, we successfully enhanced source and sink capacities by a combination of 'pull' and 'push' approaches using two different attempts. A doubling in tuber starch yield was achieved. This successful approach might be transferable to other crop plants in the future.

  5. Visualisation of plastid outgrowths in potato (Solanum tuberosum L.) tubers by carboxyfluorescein diacetate staining.

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    Borucki, Wojciech; Bederska, Magdalena; Sujkowska-Rybkowska, Marzena

    2015-05-01

    We describe two types of plastid outgrowths visualised in potato tubers after carboxyfluorescein diacetate staining. Probable esterase activity of the outgrowths has been demonstrated for the first time ever. Plastid outgrowths were observed in the phelloderm and storage parenchyma cells of red potato (S. tuberosum L. cv. Rosalinde) tubers after administration of carboxyfluorescein diacetate stain. Endogenous esterases cleaved off acetic groups to release membrane-unpermeable green fluorescing carboxyfluorescein which accumulated differentially in particular cell compartments. The intensive green fluorescence of carboxyfluorescein exhibited highly branched stromules (stroma-filled plastid tubular projections of the plastid envelope) and allowed distinguishing them within cytoplasmic strands of the phelloderm cells. Stromules (1) were directed towards the nucleus or (2) penetrated the whole cells through the cytoplasmic bands of highly vacuolated phelloderm cells. Those directed towards the nucleus were flattened and adhered to the nuclear envelope. Stromule-like interconnections between two parts of the same plastids (isthmuses) were also observed. We also documented the formation of another type of the stroma-filled plastid outgrowths, referred to here as protrusions, which differed from previously defined stromules in both morphology and esterase activity. Unlike stromules, the protrusions were found to be associated with developmental processes leading to starch accumulation in the storage parenchyma cells. These results strongly suggest that stromules and protrusions exhibit esterase activity. This has been demonstrated for the first time. Morphological and biochemical features as well as possible functions of stromules and protrusions are discussed below.

  6. Sweet potato resistance to Euscepes postfasciatus (Coleoptera: Curculionidae): larval performance adversely effected by adult's preference to tuber for food and oviposition.

    Science.gov (United States)

    Okada, Y; Yasuda, K; Sakai, T; Ichinose, K

    2014-08-01

    The preferences of the West Indian sweet potato weevil, Euscepes postfasciatus (Fairmaire), to tubers of sweet potato, Ipomoea batatas (L.), for food and for oviposition were evaluated, and correlated to sweet potato's resistance to immatures. Adults (parent) were released in a plastic box containing tubers of sweet potato cultivars and maintained for 5 d, after which the adults on each tuber were counted. All adults were then removed and each tuber was maintained separately. New adults that emerged from the tubers were counted. Cultivars were grouped by cluster analyses using the number of parent adults on the tubers and the number of new adults emerging from the tubers, adjusted for the weight of each tuber. Cultivars were divided into five groups: average level of preference, preferred, preferred for oviposition but not for food, preferred for food but not for oviposition, and not preferred. New adults from the first two groups took less time to eclose than those from the other groups, and their body size was smaller. In a second experiment, one to five cultivars were selected from each group and inoculated each tuber with 10 weevil eggs on each cultivar. Although the proportion of eclosed adults was not significantly different between cultivars, the time to eclosion was shorter and body size was smaller on preferred cultivars. The selection of tubers by parent adults was not linearly related with larval development, and did not reduce the survival of the immatures.

  7. Location of resistance factors in the leaves of potato and wild tuber-bearing Solanum species to aphyd Myzus persica

    NARCIS (Netherlands)

    Alvarez, A.E.; Tjallingii, W.F.; Garzo, E.; Vleeshouwers, V.; Dicke, M.; Vosman, B.

    2006-01-01

    Analysis of electrically recorded feeding behaviour of aphids was combined with colony-development tests to search for sources of resistance to Myzus persicae (Sulzer) (Homoptera: Aphididae) in tuber-bearing Solanum species (Solanaceae), aiming at a reduction of potato leaf roll virus (PLRV) transmi

  8. Wounding of potato tubers induces increases in ABA biosynthesis and catabolism and alters expression of ABA metabolic genes

    Science.gov (United States)

    The effects of physical wounding on ABA biosynthesis and catabolism and expression of genes encoding key ABA metabolic enzymes were determined in potato (Solanum tuberosum L.) tubers. An increase in ABA and ABA metabolite content was observed 48 h after wounding and remained elevated through 96 h. ...

  9. Zebra Chip disease and potato biochemistry: Tuber physiological changes in response to ‘Candidatus Liberibacter solanacearum’ infection over time

    Science.gov (United States)

    Zebra chip disease (ZC), putatively caused by ‘Candidatus Liberibacter solanacearum’ (Lso), is of increasing concern to potato production in Mexico, the United States, and New Zealand. However, little is known about host tuber physiological changes that result in ZC symptom formation. This study exp...

  10. Data on the weights, specific gravities and chemical compositions of potato (Solanum tuberosum tubers for food processing from different areas of Hokkaido, Japan

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    Hiroaki Sato

    2017-04-01

    Full Text Available This data article provides the weights, specific gravities and chemical compositions (moisture, protein, fat, ash, and carbohydrate of potato tubers, for food processing use, from the Tokachi, Kamikawa and Abashiri areas of Hokkaido, Japan. Potato tubers of four cultivars (‘Toyoshiro’, ‘Kitahime’, ‘Snowden’ and ‘Poroshiri’ were employed in the current study. The weights and specific gravities of potato tubers from each cultivar, harvested from three areas, were measured, and those of near average weight and specific gravity from each group were analyzed for their chemical composition. In this article, weight, specific gravity, and chemical composition data are provided in tables.

  11. POTATO RING ROT PATHOGEN DETECTION BY POLYMERASE CHAIN REACTION IN POTATO TUBERS

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    Shafikova T.N.

    2008-10-01

    Full Text Available Bacterial ring rot caused by Clavibacter michiganensis ssp. sepedonicus is a widespread disease of potato resulting in significant economic lost in agriculture and seed growing. A latent form of this infection makes difficulties for diagnostics and facilitates the quick disease propagation. Polymerase chain reaction is the best method for the disease control.

  12. Characterization of Oviposition of Potato Tuber Moth Phthorimaea operculella (Lepidopterra: Gelechiidae) in Potato%马铃薯块茎蛾的产卵特性

    Institute of Scientific and Technical Information of China (English)

    孙红艳; Narayan S.Talekar; 李正跃

    2009-01-01

    The characteristics of oviposition of potato tuber moth (PTM), Phthorimaea operculella(Zeller) on potato (Solanum tuberosum L.) foliage and tubers was investigated in a series of laboratory experiments. A specially designed two-choice olfactometer that joined to air filter with activated charcoal was utilized in judging the preference of insects between two materials. The results as follows: (1) PTM adults laid significantly more eggs on the leaves of potato than on those of cabbage (Brassica oleracea var. capitata), tomato (Lycopersicon esculentum) or capsicum (Capsicum annuum), however, no such difference was found between the leaves of potato and eggplant (Solanum melongena). (2)Insect laid significantly more eggs on potato tubers than on eggplant fruit or sweet potato tuberous roots, but there was no such difference between potato tubers and fruits of tomato or capsicum. (3) Neither boiling, nor autoclaving could destroy the attraction of potato tubers for oviposition. De-skinning of boiled potato tubers also did not affect the attraction of such tubers for egg laying. (4) Removal of entire skin or only sprouts from potato tubers significantly reduced oviposition of PTM on such tubers, compared with normal tubers. (5) There was no difference of egg-laying preference of PTM among light yellow-, red-, and purple skinned tubers. (6) PTM adults laid significantly more eggs on the filter paper coated with hexane extract of potato tubers than on that coated only with hexane solvent. Similar extraction procedure with potato foliage failed to extract any chemicals attracting voiposition. We conclude that certain chemicals were constantly released into the environment by potato tubers, which attracted PTM adults for laying eggs on potato tubers in storage. Further characterization of these chemicals is underway.%对马铃薯块茎蛾[Phthorimaes operculella(Zeller)]在马铃薯(Solanum tuberosum L. )叶片和块茎上产卵的特征进行了一系列的室内试验.通

  13. Identification of Resistance Gene to PVY and Its Relation to Marketable Tuber Yield of PVY Resistant Potato Genotypes

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    Hassan Hassanabadi

    2016-10-01

    Full Text Available In this study, the Rysto gene, originaly found in wild potato (Solanum stoloniferum, confers extreme resistance against PVY. It was identified in 21 potato clones and varieties and they were evaluated for some agronomic traits. For this purpose five trials were conducted. In first trial 320 potato genotypes were planted on the farm and 55 symptomless clone and cultivars were selected. In second trial, 55 genotypes along with sensitive control genotype (Desireh were planted in 20 cm pots in the greenhouse at 15-20 °C with three replications. After five weeks, upper leaves were infected artificially with sap from tobacco fresh leaves checked for infection with PVYNTN and additional infections were repeated after 48 hours. Symptoms were recorded and all plants were tested by enzyme-linked immunosorbent assay (ELISA about 4 weeks after inoculation. Plants that showed visual symptoms or/and gave at least a positive ELISA result were considered as susceptible and symptomless response with negative ELISA results were considered as resistant. In third trial, 23 genotypes were planted in the greenhouse and the PVY infected young tobacco shoots were grafted to symptomless genotypes with negative ELISA results with three replications and were selected as resistance genotypes. In fourth trial, all the PVY resistant genotypes were checked by molecular marker (STM0003 for detection of Rysto gene. Finally four potato varieties (Jelly, Sante, White Lady and Savalan cultivars and 19 advanced clones were regarded as carriers of Rysto gene. In the fifth experiment genotypes were evaluated for marketable tuber yield of varieties and clones resistant to virus PVY in field conditions and 397009-8 clone was selected as high-yielding and tolerant genotype to PVY virus. Also, This clone did also have appropriate quality traits like oval-round tuber shape, uniform tubers, short stolon length, light yellow flesh color, yellow skin color, good tuber dry matter percent

  14. Effect of Dose and Oxadiargyl Application Time at the Different Growth Stages on Weed Biomass and Tuber Yield of Potato (Solanum tuberosum L.

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    E. Samadi Kalkhoran

    2016-01-01

    Full Text Available To evaluate the effects of dose and application time of oxadiargyl, as a postemergence herbicide, on weed biomass and tuber yield of potato, a factorial experiment based on randomized complete block design with 3 replications was conducted at Alaroog Research Station at the University of Mohaghegh-Ardabili in 2013. Treatments consisted of oxadiargyl dosages (0, 0.05, 0.1, 0.2, 0.4, 0.6 and 0.8 lit a.i /ha, and its time of applications at different potato growth stages (potato emergence, stolon initiation and potato tuber bulking, weed free treatment was considered as control. Statistical analysis showed that 0.8 lit a.i/ha of oxadiargyl reduced biomass of weed by 66.16 percent. Oxadiargyl application at emergence time resulted in highest percent reduction of weed biomass. Results, also, showed that application 0.8 lit a.i/ha of oxadiargyl, after weed free condition, increased number of seed tuber and total tuber yield by 82.16 and 51.59 percent respectively, but it reduced number of non seed tuber by 43.17 percent. Application of oxadiargyl at emergence time, as compared with the other application times, resulted in highest increase in the number of seed tuber and total tuber yield, but it did not affected number of non seed tubers. Interaction effect of dose by time of oxadiargyl application revealed that using 0.8 lit a.i/ha dose at potato emergence time increased number of edible tubers by 100%. It may be conducted that application of this dose at potato emergence time was highly efficient in controlling weeds and increasing potato tuber yield.

  15. EFFECT OF SOME HERBICIDES APPLICATION ON NITRATES (V CONTENT IN POTATO TUBERS

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    Krystyna Zarzecka

    2016-07-01

    Full Text Available A field experiment was carried in the Agricultural Experimental Station Zawady (52°03’ N; 22°33’ E,owned by the Siedlce University of Natural Sciences and Humanities out in 2005-2007. The research was designed as a two factors randomized block with three replicates. Factors examined in the experiment included two potato varieties - Irga and Balbina and four weed control methods combined mechanical and chemical for herbicides application: Plateen 41,5 WG (metribuzin + flufenacet, Racer 250 EC (fluorochloridone, Sencor 70 WG (metribuzin, and control object – mechanical weeding before and after potato sprouting. The study was designed to test the influence of the weed control methods on nitrates content in consumption potato tubers. The nitrates (V content depended on the weed control methods, varieties and weather conditions throughout the growing season. The highest nitrates (V content was determined when weeds were controlled mechanically and chemically using Sencor 70 WG. The study results demonstrated that Balbina had a higher concentration of nitrates (V compared with Irga.

  16. A cell wall extract from Piriformospora indica promotes tuberization in potato (Solanum tuberosum L.) via enhanced expression of Ca(+2) signaling pathway and lipoxygenase gene.

    Science.gov (United States)

    Upadhyaya, Chandrama Prakash; Gururani, Mayank Anand; Prasad, Ram; Verma, Ajit

    2013-06-01

    Piriformospora indica is an axenically cultivable phytopromotional endosymbiont that mimics capabilities of arbuscular mycorrhizal fungi. This is a basidiomycete of the Sebacinaceae family, which promotes growth, development, and seed production in a variety of plant species. We report that the cell wall extract (CWE) from P. indica induces tuberization in vitro and promotes tuber growth and yield in potato. The CWE altered the calcium signaling pathway that regulates tuberization process. An increase in tuber number and size was correlated with increased transcript expression of the two Ca(2+)-dependant proteins (CaM1 and St-CDPK1) and the lipoxygenase (LOX) mRNA, which are known to play distinct roles in potato tuberization. External supplementation of Ca(2+) ions induced a similar set of tuberization pathway genes, indicating presence of an active Ca(2+) in the CWE of P. indica. Since potato tuberization is directly influenced by the presence of microflora in nature, the present study provides an insight into the novel mechanism of potato tuberization in relation to plant-microbe association. Ours is the first report on an in vitro tuber-inducing beneficial fungus.

  17. Enhancing sucrose synthase activity in transgenic potato (Solanum tuberosum L.) tubers results in increased levels of starch, ADPglucose and UDPglucose and total yield.

    Science.gov (United States)

    Baroja-Fernández, Edurne; Muñoz, Francisco José; Montero, Manuel; Etxeberria, Ed; Sesma, María Teresa; Ovecka, Miroslav; Bahaji, Abdellatif; Ezquer, Ignacio; Li, Jun; Prat, Salomé; Pozueta-Romero, Javier

    2009-09-01

    Sucrose synthase (SuSy) is a highly regulated cytosolic enzyme that catalyzes the conversion of sucrose and a nucleoside diphosphate into the corresponding nucleoside diphosphate glucose and fructose. To determine the impact of SuSy activity in starch metabolism and yield in potato (Solanum tuberosum L.) tubers we measured sugar levels and enzyme activities in tubers of SuSy-overexpressing potato plants grown in greenhouse and open field conditions. We also transcriptionally characterized tubers of SuSy-overexpressing and -antisensed potato plants. SuSy-overexpressing tubers exhibited a substantial increase in starch, UDPglucose and ADPglucose content when compared with controls. Tuber dry weight, starch content per plant and total yield of SuSy-overexpressing tubers increased significantly over those of control plants. In contrast, activities of enzymes directly involved in starch metabolism in SuSy-overexpressing tubers were normal when compared with controls. Transcriptomic analyses using POCI arrays and the MapMan software revealed that changes in SuSy activity affect the expression of genes involved in multiple biological processes, but not that of genes directly involved in starch metabolism. These analyses also revealed a reverse correlation between the expressions of acid invertase and SuSy-encoding genes, indicating that the balance between SuSy- and acid invertase-mediated sucrolytic pathways is a major determinant of starch accumulation in potato tubers. Results presented in this work show that SuSy strongly determines the intracellular levels of UDPglucose, ADPglucose and starch, and total yield in potato tubers. We also show that enhancement of SuSy activity represents a useful strategy for increasing starch accumulation and yield in potato tubers.

  18. Substrate binding properties of potato tuber ADP-glucose pyrophosphorylase as determined by isothermal titration calorimetry.

    Science.gov (United States)

    Cakir, Bilal; Tuncel, Aytug; Green, Abigail R; Koper, Kaan; Hwang, Seon-Kap; Okita, Thomas W; Kang, ChulHee

    2015-06-04

    Substrate binding properties of the large (LS) and small (SS) subunits of potato tuber ADP-glucose pyrophosphorylase were investigated by using isothermal titration calorimetry. Our results clearly show that the wild type heterotetramer (S(WT)L(WT)) possesses two distinct types of ATP binding sites, whereas the homotetrameric LS and SS variant forms only exhibited properties of one of the two binding sites. The wild type enzyme also exhibited significantly increased affinity to this substrate compared to the homotetrameric enzyme forms. No stable binding was evident for the second substrate, glucose-1-phosphate, in the presence or absence of ATPγS suggesting that interaction of glucose-1-phosphate is dependent on hydrolysis of ATP and supports the Theorell-Chance bi bi reaction mechanism. Copyright © 2015 Federation of European Biochemical Societies. Published by Elsevier B.V. All rights reserved.

  19. O-acetylated oligosaccharides from pectins of potato tuber cell walls.

    Science.gov (United States)

    Ishii, T

    1997-04-01

    Acetylated trigalacturonides and rhamnogalacturonan I (RG-I)-derived oligosaccharides were isolated from a Driselase digest of potato tuber cell walls by ion-exchange and size-exclusion chromatography. The oligosaccharides were structurally characterized by fast atom bombardment-mass spectroscopy, nuclear magnetic resonance spectroscopy, and glycosyl-linkage composition analysis. One trigalacturonide contained a single acetyl group at O-3 of the reducing galacturonic acid residue. A second trigalacturonide contained two acetyl substituents, which were located on O-3 or O-4 of the nonreducing galacturonic acid residue and O-3 of the reducing galacturonic acid residue. RG-I backbone-derived oligomers had acetyl groups at O-2 of the galacturonic acid residues. Some of these galacturonic acid residues were O-acetylated at both O-2 and O-3 positions. Rhamnosyl residues of RG-I oligomers were not acetylated.

  20. Heterologous microarray experiments allow the identification of the early events associated with potato tuber cold sweetening

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    Vitulli Federico

    2008-04-01

    Full Text Available Abstract Background Since its discovery more than 100 years ago, potato (Solanum tuberosum tuber cold-induced sweetening (CIS has been extensively investigated. Several carbohydrate-associated genes would seem to be involved in the process. However, many uncertainties still exist, as the relative contribution of each gene to the process is often unclear, possibly as the consequence of the heterogeneity of experimental systems. Some enzymes associated with CIS, such as β-amylases and invertases, have still to be identified at a sequence level. In addition, little is known about the early events that trigger CIS and on the involvement/association with CIS of genes different from carbohydrate-associated genes. Many of these uncertainties could be resolved by profiling experiments, but no GeneChip is available for the potato, and the production of the potato cDNA spotted array (TIGR has recently been discontinued. In order to obtain an overall picture of early transcriptional events associated with CIS, we investigated whether the commercially-available tomato Affymetrix GeneChip could be used to identify which potato cold-responsive gene family members should be further studied in detail by Real-Time (RT-PCR (qPCR. Results A tomato-potato Global Match File was generated for the interpretation of various aspects of the heterologous dataset, including the retrieval of best matching potato counterparts and annotation, and the establishment of a core set of highly homologous genes. Several cold-responsive genes were identified, and their expression pattern was studied in detail by qPCR over 26 days. We detected biphasic behaviour of mRNA accumulation for carbohydrate-associated genes and our combined GeneChip-qPCR data identified, at a sequence level, enzymatic activities such as β-amylases and invertases previously reported as being involved in CIS. The GeneChip data also unveiled important processes accompanying CIS, such as the induction of redox

  1. Selection and RAPD analysis of Pseudomonas ssp. isolates able to improve biological viability of potato seed tubers

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    Poštić Dobrivoj

    2013-01-01

    Full Text Available Indoleacetic acid (IAA producing Pseudomonas isolates from the rhizosphere of maize (Q4 and Q20, alfalfa (Q1 and Q16 and wild red clover (B25 were selected for the investigation of their effect on the biological vitality of the potato seed tubers. The production of IAA ranged from 4.09 to 15.9 µ gmL- 1 after 24h of cultivation and 4.08 to 26.4 µ gmL-1 after 48h of cultivation. The molecular comparison by RAPD analysis also was done. RAPD patterns of selected Pseudomonas spp. isolates obtained by BC318, AF14, SPH 1 and AP 10 primers demonstrated the suitability of RAPD method in distinguishing a high variability among the four isolates (44 to 68%. The effect on the biological viability of potato (industrially important variety Pirol was observed during the seven weeks of sprouting at the temperature of 18-20°C. Potato tubers treated by the selected isolates formed slightly lower number of sprouts, but statistically higher mean length - up to 129.9% higher than the control. The mean sprouting capacity was 64.5% higher than a control. Obtained results suggested positive effects of selected IAA producing Pseudomonas isolates on the length of potato tubers and sprouting capacity as the parameters which define biological viability. [Projekat Ministarstva nauke Republike Srbije, br. III46007

  2. A Short Non-Saline Sprinkling Increases the Tuber Weights of Saline Sprinkler Irrigated Potatoes

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    Rob M. Stevens

    2017-01-01

    Full Text Available Previous work has shown that a short non-saline sprinkling, following saline sprinkling, increased crop growth. We incorporated this finding into an investigation of two approaches to the conjunctive use of saline and non-saline water sources for sprinkler irrigation of potatoes viz., (i mixing waters prior to application, and (ii keeping waters temporally separate, that is commencing each irrigation with saline water and finishing it with non-saline sprinkling. The latter approach delayed canopy senescence and increased tuber weight by at least 150%. Under both approaches, soil salinities and leaf and tuber concentrations of Na+ and Cl− were similar. Thus, the advantages of a non-saline sprinkling cannot be explained in terms of its effect on either soil osmotic potential or bulk tissue concentrations of putatively toxic ions Na+ and Cl−. We propose that the positive effect of finishing irrigations with a non-saline sprinkling may be attributed to either dilution, and hence increase in osmotic potential, of the water film that remains on the leaf after each irrigation or its effect on the distribution of the putatively toxic ions Na+ and Cl− within tissue.

  3. Natural Plant Oils and Terpenes as Protector for the Potato Tubers against Phthorimaea operculella Infestation by Different Application Methods

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    Aziza Sharaby

    2014-06-01

    Full Text Available For protecting potato tubers from the potato tuber moth (PTM infestation during storage, different concentrations of ten natural plant oils and three commercial monoterpnes were tested, some as fumigants or dusts against adults or dusts against neonate larvae, while others as sprays on the gunny sacks in which potato tubers were stored. Tuber damage indices as well as persistence indices for tested materials were assessed. Vapors of Cymbopogon citratus, Myristica fragrans (nutmag, Mentha citrata and a-Ionone (monoterpene caused a highly significant reductions in the life span of exposed moths as well as in new adult offsprings. Other tested oils as Cinnamonium zeylanicum, Myristica. fragrans (Mace and Pelargonium graveolens caused a insignificant effect. There was no significant effect of the tested vapors on egg hatchability, except in case of oils of C. citratus, M. fragrans (nutmag and M. tragrans(Mace oil which caused high reduction in egg hatchability. According to the values of damage indices, the most effective oil vapors were arranged ascendingly as follows: Myristica (nutmag < Cymbopogon < Mentha < a - Ionone. Dusting potato tubers with 1% conc., (mixed with talcum powder of Myristica, Mentha, Cymbopogons oils and a-Ionone (monoterpene caused high reduction in egg deposition, adult emergence as well as percentage of penetrated larvae of PTM. According to their damage indices, Cymbopogon and ά-Ionone were the most protective oils, followed by Myristica and Mentha. Spraying gunnysacks with 1% conc., of the aforementioned natural oils separately elicited high reduction in PTM progeny; while their combinations did not elicit any significant synergistic effect. According to their tuber damage indices, it was found that Cymbopogon oil alone or mixed with Myristica oil showed the best protective effect, followed by Myristica oil alone and Mentha oil mixed with Cymbopogon oil. Assessment of the persistence index of various tested materials

  4. Targhee Russet: A high yielding dual purpose, long russet potato cultivar having higher protein and vitamin C content and resistance to tuber soft rot

    Science.gov (United States)

    Targhee Russet is a dark-skinned russet potato variety with tubers slightly longer than Russet Burbank. It produces higher total and marketable yields than does Russet Burbank at most of the sites it was tested in the western United States. Tuber dormancy is about 58 days shorter than Russet Burba...

  5. Transcriptional-metabolic networks in beta-carotene-enriched potato tubers: the long and winding road to the Golden phenotype.

    Science.gov (United States)

    Diretto, Gianfranco; Al-Babili, Salim; Tavazza, Raffaela; Scossa, Federico; Papacchioli, Velia; Migliore, Melania; Beyer, Peter; Giuliano, Giovanni

    2010-10-01

    Vitamin A deficiency is a public health problem in a large number of countries. Biofortification of major staple crops (wheat [Triticum aestivum], rice [Oryza sativa], maize [Zea mays], and potato [Solanum tuberosum]) with β-carotene has the potential to alleviate this nutritional problem. Previously, we engineered transgenic "Golden" potato tubers overexpressing three bacterial genes for β-carotene synthesis (CrtB, CrtI, and CrtY, encoding phytoene synthase, phytoene desaturase, and lycopene β-cyclase, respectively) and accumulating the highest amount of β-carotene in the four aforementioned crops. Here, we report the systematic quantitation of carotenoid metabolites and transcripts in 24 lines carrying six different transgene combinations under the control of the 35S and Patatin (Pat) promoters. Low levels of B-I expression are sufficient for interfering with leaf carotenogenesis, but not for β-carotene accumulation in tubers and calli, which requires high expression levels of all three genes under the control of the Pat promoter. Tubers expressing the B-I transgenes show large perturbations in the transcription of endogenous carotenoid genes, with only minor changes in carotenoid content, while the opposite phenotype (low levels of transcriptional perturbation and high carotenoid levels) is observed in Golden (Y-B-I) tubers. We used hierarchical clustering and pairwise correlation analysis, together with a new method for network correlation analysis, developed for this purpose, to assess the perturbations in transcript and metabolite levels in transgenic leaves and tubers. Through a "guilt-by-profiling" approach, we identified several endogenous genes for carotenoid biosynthesis likely to play a key regulatory role in Golden tubers, which are candidates for manipulations aimed at the further optimization of tuber carotenoid content.

  6. Antioxidant enzyme activities and lipid peroxidation as biomarker for potato tuber stored by two essential oils from Caraway and Clove and its main component carvone and eugenol

    Institute of Scientific and Technical Information of China (English)

    Abd El-Moneim MR Afify; Hossam S El-Beltagi; Amina A Aly; Abeer E El-Ansary

    2012-01-01

    Objective: To evaluate two essential oils from Caraway and Clove and its main component carvone and eugenol as sprout inhibitors on germination of potato tubers. Methods: The enzymes activities: catalase, glutathione-S-transferase, peroxidase, polyphenol oxidase and superoxide dismutase, in addition to lipid peroxidation level were tested in potato tubers stored for 3, 6 and 9 weeks. Essential oils; Caraway, Clove, carvone and eugenol with three concentration (100, 200 and 300 ppm) were used to control germination process of potato tubers. Results: The results of enzyme activities varied depending on the function of enzymes involved. As general trend the activities of the enzymes recorded are significantly found on the range of enzyme control or less, which prevent of potato tuber from germination. Glutathione-S-transferase activity was significantly increased after treatment with essential oils and the activity of enzyme reached (23.3±5.15) (100 ppm) for Caraway, (18.8±0.00) (100 ppm) for carvone, (10.4±0.00) (100 ppm) for colve, and (14.1±0.0) (100 ppm) for eugenol respectively compared to control (7.86±3.26). Conclusions:Polyphenol oxidase and peroxidase activity increased in its activity and recovered to the level of control after treatment with essential oils which maintain potato tuber for 9 weeks. The pure essential oils especially carvone have more potent as suppressor of potato tuber germination.

  7. Effects of Previous Crop Management, Fertilization Regime and Water Supply on Potato Tuber Proteome and Yield

    Directory of Open Access Journals (Sweden)

    Carlo Leifert

    2013-01-01

    Full Text Available There is increasing concern about the sustainability and environmental impacts of mineral fertilizer use in agriculture. Increased recycling of nutrients via the use of animal and green manures and fertilizers made from domestic organic waste may reduce reliance on mineral fertilizers. However, the relative availability of nutrients (especially nitrogen is lower in organic compared to mineral fertilizers, which can result in significantly lower yields in nutrient demanding crops such as potato. It is therefore important to gain a better understanding of the factors affecting nutrient use efficiency (yield per unit fertilizer input from organic fertilizers. Here we show that (a previous crop management (organic vs. conventional fertilization and crop protection regimes, (b organic fertilizer type and rate (composted cattle manure vs. composted chicken manure pellets and (c watering regimes (optimized and restricted significantly affected leaf chlorophyll content, potato tuber N-concentration, proteome and yield. Protein inference by gel matching indicated several functional groups significantly affected by previous crop management and organic fertilizer type and rate, including stress/defense response, glycolysis and protein destination and storage. These results indicate genomic pathways controlling crop responses (nutrient use efficiency and yield according to contrasting types and rates of organic fertilizers that can be linked to the respective encoding genes.

  8. Expression of human dopamine receptor in potato (Solanum tuberosum results in altered tuber carbon metabolism

    Directory of Open Access Journals (Sweden)

    Świędrych Anna

    2005-02-01

    Full Text Available Abstract Background Even though the catecholamines (dopamine, norepinephrine and epinephrine have been detected in plants their role is poorly documented. Correlations between norepinephrine, soluble sugars and starch concentration have been recently reported for potato plants over-expressing tyrosine decarboxylase, the enzyme mediating the first step of catecholamine synthesis. More recently norepinephrine level was shown to significantly increase after osmotic stress, abscisic acid treatment and wounding. Therefore, it is possible that catecholamines might play a role in plant stress responses by modulating primary carbon metabolism, possibly by a mechanism similar to that in animal cells. Since to date no catecholamine receptor has been identified in plants we transformed potato plants with a cDNA encoding human dopamine receptor (HD1. Results Tuber analysis of transgenic plants revealed changes in the activities of key enzymes mediating sucrose to starch conversion (ADP-glucose phosphorylase and sucrose synthase and sucrose synthesis (sucrose phosphate synthase leading to altered content of both soluble sugars and starch. Surprisingly the catecholamine level measured in transgenic plants was significantly increased; the reason for this is as yet unknown. However the presence of the receptor affected a broader range of enzyme activities than those affected by the massive accumulation of norepinephrine reported for plants over-expressing tyrosine decarboxylase. Therefore, it is suggested that the presence of the exogenous receptor activates catecholamine cAMP signalling in plants. Conclusions Our data support the possible involvement of catecholamines in regulating plant carbon metabolism via cAMP signalling pathway.

  9. Microarray analysis of gene expression patterns in the leaf during potato tuberization in the potato somatic hybrid Solanum tuberosum and Solanum etuberosum.

    Science.gov (United States)

    Tiwari, Jagesh Kumar; Devi, Sapna; Sundaresha, S; Chandel, Poonam; Ali, Nilofer; Singh, Brajesh; Bhardwaj, Vinay; Singh, Bir Pal

    2015-06-01

    Genes involved in photoassimilate partitioning and changes in hormonal balance are important for potato tuberization. In the present study, we investigated gene expression patterns in the tuber-bearing potato somatic hybrid (E1-3) and control non-tuberous wild species Solanum etuberosum (Etb) by microarray. Plants were grown under controlled conditions and leaves were collected at eight tuber developmental stages for microarray analysis. A t-test analysis identified a total of 468 genes (94 up-regulated and 374 down-regulated) that were statistically significant (p ≤ 0.05) and differentially expressed in E1-3 and Etb. Gene Ontology (GO) characterization of the 468 genes revealed that 145 were annotated and 323 were of unknown function. Further, these 145 genes were grouped based on GO biological processes followed by molecular function and (or) PGSC description into 15 gene sets, namely (1) transport, (2) metabolic process, (3) biological process, (4) photosynthesis, (5) oxidation-reduction, (6) transcription, (7) translation, (8) binding, (9) protein phosphorylation, (10) protein folding, (11) ubiquitin-dependent protein catabolic process, (12) RNA processing, (13) negative regulation of protein, (14) methylation, and (15) mitosis. RT-PCR analysis of 10 selected highly significant genes (p ≤ 0.01) confirmed the microarray results. Overall, we show that candidate genes induced in leaves of E1-3 were implicated in tuberization processes such as transport, carbohydrate metabolism, phytohormones, and transcription/translation/binding functions. Hence, our results provide an insight into the candidate genes induced in leaf tissues during tuberization in E1-3.

  10. Thermodynamic and structural properties of tuber starches from transgenic potato plants grown in vitro and in vivo.

    Science.gov (United States)

    Wasserman, Luybov A; Sergeev, Andrey I; Vasil'ev, Viktor G; Plashchina, Irina G; Aksenova, Nina P; Konstantinova, Tatyana N; Golyanovskaya, Svetlana A; Sergeeva, Lidiya I; Romanov, Georgy A

    2015-07-10

    Potato plants harboring Phytochrome B (PHYB) gene from Arabidopsis thaliana or rol genes from Agrobacterium rhizogenes were used to study the effect of transgene expression on structure and properties of starch in tubers. Thermodynamic characteristics of starch (melting temperature, enthalpy of melting, thickness of crystalline lamellae) were shown to be variable depending on the transgene expression and plant culturing mode: in vitro or in soil. The expression of rolB or rolC genes in in vitro cultured plants evoked opposite effects on starch melting temperature and crystalline lamellae thickness. AtPHYB or rolB expression in the soil-grown potato led to the formation of more defective or more ordered starch structures, respectively, in comparison with starches of the same lines grown in vitro. On the whole, our study revealed genotype-dependent differences between starches extracted from tubers of in vitro or in vivo grown plants.

  11. Metabolic engineering of potato carotenoid content through tuber-specific overexpression of a bacterial mini-pathway.

    Directory of Open Access Journals (Sweden)

    Gianfranco Diretto

    Full Text Available BACKGROUND: Since the creation of "Golden Rice", biofortification of plant-derived foods is a promising strategy for the alleviation of nutritional deficiencies. Potato is the most important staple food for mankind after the cereals rice, wheat and maize, and is extremely poor in provitamin A carotenoids. METHODOLOGY: We transformed potato with a mini-pathway of bacterial origin, driving the synthesis of beta-carotene (Provitamin A from geranylgeranyl diphosphate. Three genes, encoding phytoene synthase (CrtB, phytoene desaturase (CrtI and lycopene beta-cyclase (CrtY from Erwinia, under tuber-specific or constitutive promoter control, were used. 86 independent transgenic lines, containing six different promoter/gene combinations, were produced and analyzed. Extensive regulatory effects on the expression of endogenous genes for carotenoid biosynthesis are observed in transgenic lines. Constitutive expression of the CrtY and/or CrtI genes interferes with the establishment of transgenosis and with the accumulation of leaf carotenoids. Expression of all three genes, under tuber-specific promoter control, results in tubers with a deep yellow ("golden" phenotype without any adverse leaf phenotypes. In these tubers, carotenoids increase approx. 20-fold, to 114 mcg/g dry weight and beta-carotene 3600-fold, to 47 mcg/g dry weight. CONCLUSIONS: This is the highest carotenoid and beta-carotene content reported for biofortified potato as well as for any of the four major staple foods (the next best event being "Golden Rice 2", with 31 mcg/g dry weight beta-carotene. Assuming a beta-carotene to retinol conversion of 6ratio1, this is sufficient to provide 50% of the Recommended Daily Allowance of Vitamin A with 250 gms (fresh weight of "golden" potatoes.

  12. Nitrogen Nutrition Index and Its Relationship with N Use Efficiency, Tuber Yield, Radiation Use Efifciency, and Leaf Parameters in Potatoes

    Institute of Scientific and Technical Information of China (English)

    HU Da-wei; SUN Zhou-ping; LI Tian-lai; YAN Hong-zhi; ZHANG Hua

    2014-01-01

    Knowledge about crop growth processes in relation to N limitation is necessary to optimize N management in farming system. Plant-based diagnostic method, for instance nitrogen nutrition index (NNI) were used to determine the crop nitrogen status. This study determines the relationship of NNI with agronomic nitrogen use efifciency (AEN), tuber yield, radiation use efifciency (RUE) and leaf parameters including leaf area index (LAI), areal leaf N content (NAL) and leaf N concentration (NL). Potatoes were grown in ifeld at three N levels:no N (N1), 150 kg N ha-1 (N2), 300 kg N ha-1 (N3). N deifciency was quantiifed by NNI and RUE was generally calculated by estimating of the light absorbance on leaf area. NNI was used to evaluate the N effect on tuber yield, RUE, LAI, NAL, and NL. The results showed that NNI was negatively correlated with AEN, N deifciencies (NNI<1) which occurred for N1 and N2 signiifcantly reduced LAI, NL and tuber yield;whereas the N deifciencies had a relative small effect on NAL and RUE. To remove any effect other than N on these parameters, the actual ratio to maximum values were calculated for each developmental stage of potatoes. When the NNI ranged from 0.4 to 1, positive linear relationships were obtained between NNI and tuber yield, LAI, NL, while a nonlinear regression iftted the response of RUE to NNI.

  13. RT-PCR and real-time RT-PCR methods for the detection of potato virus Y in potato leaves and tubers.

    Science.gov (United States)

    MacKenzie, Tyler D B; Nie, Xianzhou; Singh, Mathuresh

    2015-01-01

    Potato virus Y (PVY) is a major threat to potato crops around the world. It is an RNA virus of the family Potyviridae, exhibiting many different strains that cause a range of symptoms in potato. ELISA detection of viral proteins has traditionally been used to quantify virus incidence in a crop or seed lot. ELISA, however, cannot reliably detect the virus directly in dormant tubers, requiring several weeks of sprouting tubers to produce detectable levels of virus. Nor can ELISA fully discriminate between the wide range of strains of the virus. Several techniques for directly detecting the viral RNA have been developed which allow rapid detection of PVY in leaf or tuber tissue, and that can be used to easily distinguish between different strains of the virus. Described in this chapter are several protocols for the extraction of RNA from leaf and tuber tissues, and three detection methods based upon reverse-transcription-PCR (RT-PCR). First described is a traditional two-step protocol with separate reverse transcription of viral RNA into cDNA, then PCR to amplify the viral cDNA fragment. Second described is a one-step RT-PCR protocol combining the cDNA production and PCR in one tube and one step, which greatly reduces material and labor costs for PVY detection. The third protocol is a real-time RT-PCR procedure which not only saves on labor but also allows for more precise quantification of PVY titre. The three protocols are described in detail, and accompanied with a discussion of their relative advantages, costs, and possibilities for cost-saving modifications. While these techniques have primarily been developed for large-scale screening of many samples for determining viral incidence in commercial fields or seed lots, they are also amenable to use in smaller-scale research applications.

  14. The Or Gene Enhances Carotenoid Accumulation and Stability During Post-Harvest Storage of Potato Tubers

    Institute of Scientific and Technical Information of China (English)

    Li Li; Mark Failla; Theodore W.Thannhauser; Yong Yang; Qiang Xu; Katherine Owsiany; Ralf Welsch; Chureeporn Chitchumroonchokchai; Shan Lu; Joyce Van Eck; Xiu-Xin Deng

    2012-01-01

    Provitamin A carotenoids in staple crops are not very stable during storage and their loss compromises nutritional quality.To elucidate the fundamental mechanisms underlying carotenoid accumulation and stability,we investigated transgenic potato tubers that expressed the cauliflower Orange (Or) gene.We found that the Or transgene not only promoted retention of β-carotene level,but also continuously stimulated its accumulation during 5 months of cold storage.In contrast,no increased levels of carotenoids were observed in the tubers of vector-only controls or a yellowflesh variety during the same period of storage.The increased carotenoid accumulation was found to be associated with the formation of lipoprotein-carotenoid sequestering structures,as well as with the enhanced abundance of phytoene synthase,a key enzyme in the carotenoid biosynthetic pathway.Furthermore,the provitamin A carotenoids stored were shown to be stable during simulated digestion and accessible for uptake by human intestinal absorptive cells.Proteomic analysis identified three major functional groups of proteins (i.e.heat shock proteins,glutathione-S-transferases,and carbohydrate metabolic proteins) that are potentially important in the Or-regulated carotenoid accumulation.Our results show that regulation of carotenoid sequestration capacity is an important mechanism by which carotenoid stability is regulated.Our findings suggest that induction of a proper sink structure formation in staple crops may provide the crops with a unique ability to promote and/or stabilize provitamin A accumulation during plant growth and post-harvest storage.

  15. Ectopic expression of a hot pepper bZIP-like transcription factor in potato enhances drought tolerance without decreasing tuber yield.

    Science.gov (United States)

    Moon, Seok-Jun; Han, Se-Youn; Kim, Dool-Yi; Yoon, In Sun; Shin, Dongjin; Byun, Myung-Ok; Kwon, Hawk-Bin; Kim, Beom-Gi

    2015-11-01

    Over-expression of group A bZIP transcription factor genes in plants improves abiotic stress tolerance but usually reduces yields. Thus, there have been several efforts to overcome yield penalty in transgenic plants. In this study, we characterized that expression of the hot pepper (Capsicum annuum) gene CaBZ1, which encodes a group S bZIP transcription factor, was induced by salt and osmotic stress as well as abscisic acid (ABA). Transgenic potato (Solanum tuberosum) plants over-expressing CaBZ1 exhibited reduced rates of water loss and faster stomatal closure than non transgenic potato plants under drought and ABA treatment conditions. CaBZ1 over-expression in transgenic potato increased the expression of ABA- and stress-related genes (such as CYP707A1, CBF and NAC-like genes) and improved drought stress tolerance. Interestingly, over-expression of CaBZ1 in potato did not produce undesirable growth phenotypes in major agricultural traits such as plant height, leaf size and tuber formation under normal growth conditions. The transgenic potato plants also had higher tuber yields than non transgenic potato plants under drought stress conditions. Thus, CaBZ1 may be useful for improving drought tolerance in tuber crops. This might be the first report of the production of transgenic potato with improved tuber yields under drought conditions.

  16. Glucose 1-phosphate is efficiently taken up by potato (Solanum tuberosum) tuber parenchyma cells and converted to reserve starch granules.

    Science.gov (United States)

    Fettke, Joerg; Albrecht, Tanja; Hejazi, Mahdi; Mahlow, Sebastian; Nakamura, Yasunori; Steup, Martin

    2010-02-01

    Reserve starch is an important plant product but the actual biosynthetic process is not yet fully understood. Potato (Solanum tuberosum) tuber discs from various transgenic plants were used to analyse the conversion of external sugars or sugar derivatives to starch. By using in vitro assays, a direct glucosyl transfer from glucose 1-phosphate to native starch granules as mediated by recombinant plastidial phosphorylase was analysed. Compared with labelled glucose, glucose 6-phosphate or sucrose, tuber discs converted externally supplied [(14)C]glucose 1-phosphate into starch at a much higher rate. Likewise, tuber discs from transgenic lines with a strongly reduced expression of cytosolic phosphoglucomutase, phosphorylase or transglucosidase converted glucose 1-phosphate to starch with the same or even an increased rate compared with the wild-type. Similar results were obtained with transgenic potato lines possessing a strongly reduced activity of both the cytosolic and the plastidial phosphoglucomutase. Starch labelling was, however, significantly diminished in transgenic lines, with a reduced concentration of the plastidial phosphorylase isozymes. Two distinct paths of reserve starch biosynthesis are proposed that explain, at a biochemical level, the phenotype of several transgenic plant lines.

  17. Comparative assessment of irradiated proteins in potato tuber with untreated control by high performance liquid chromatography (HPLC) and gel electrophoresis

    Energy Technology Data Exchange (ETDEWEB)

    Ghojaie, M.; Sayhoon, M. [Atomic Energy Organization of Iran, Tehran (Iran, Islamic Republic of). Gamma Irradiation Center

    1995-10-01

    About 2% of the weight of potato tuber is composed of proteins. In spite of their low quantity the proteins play a key role in the physiological activities leading to the break of the dormancy period and start of the cell division. This causes sprouting and also greening due to chlorophyll formation. This in turn is always accompanied by the production of the glycoalkaloid solanine in the flesh of tuber. For evaluation of radiation effect (dose range 50-250 Gy) and probable structural changes (amino acid release), analysis of selected proteins (molecular range 5 x 10{sup 4} - 2 x 10{sup 5} Dalton) of potato tuber in both irradiated and control type by HPLC showed no considerable changes in retention times, but qualitative assessment of amino acids by Pico-TagTM Pre-derivatizing method had some changes in quantity of amino acids like lysine which was increased 1 month after irradiation while Glutamic acid had considerable decreasment after the same time of irradiation. (Author).

  18. Coparative assessment of irradiated proteins in potato tuber with untreated control by High Performance Liquid Chromatography (HPLC) and gel electrophoresis

    Science.gov (United States)

    Ghojaie, M.; Sayhoon, M.

    1995-02-01

    About 2% of the weight of potato tuber is composed of proteins. In spite of their low quantity the proteins play a key role in the physiological activities leading to the break of the dormancy period and start of the cell division. This causes sprouting and also greening due to chlorophyll formation. This in turn is always accompanied by the production of the glycoalkaloid solanine in the flesh of tuber. For evaluation of radiation effect (dose range 50-250 Gy) and probable structural changes (amino acid release), analysis of selected proteins (molecular range 5 × 10^4 - 2 × 10^5 Dalton) of potato tuber in both irradiated and control type by HPLC showed no considerable changes in retention times, but qualitative assessment of amino acids by Pico-Tag^TM Pre-derivatizing method had some changes in quantity of amino acids like lysine which was increased 1 month after irradiation while Glutamic acid had considerable decreasment after the same time of irradiation.

  19. Chlorogenic acid, anthocyanin and flavan-3-ol biosynthesis in flesh and skin of Andean potato tubers (Solanum tuberosum subsp. andigena).

    Science.gov (United States)

    Valiñas, Matías Ariel; Lanteri, María Luciana; Ten Have, Arjen; Andreu, Adriana Balbina

    2017-08-15

    Natural variation of Andean potato was used to study the biosynthesis of phenolic compounds. Levels of phenolic compounds and corresponding structural gene transcripts were examined in flesh and skin of tubers. Phenolic acids, mainly chlorogenic acid (CGA), represent the major compounds, followed by anthocyanins and flavan-3-ols. High-anthocyanin varieties have high levels of CGA. Both metabolite and transcript levels were higher in skin than in flesh and showed a good correspondence. Two hydroxycinnamoyl-CoA transferases (HCT/HQT) have been involved in CGA production, of which HCT reflects CGA levels. Catechin was found in pigmented tissues whereas epicatechin was restricted to tuber skin. Transcripts of leucoanthocyanidin reductase (LCR), which generates catechin, could not be detected. Anthocyanidin reductase (ANR) transcripts, the enzyme responsible for epicatechin production, showed similar levels among samples. These data suggest that the biosynthesis of flavan-3-ols in potato tuber would require ANR but not LCR and that an epimerization process is involved. Copyright © 2017 Elsevier Ltd. All rights reserved.

  20. The effect of mineral fertilization on fungi colonizing potato (Solanum tuberosum L. tubers after harvest and after storage

    Directory of Open Access Journals (Sweden)

    Bożena Cwalina-Ambroziak

    2012-12-01

    Full Text Available The paper presents the results of a three-year exact experiment conducted in Bałcyny, in which a late potato cultivar, Jasia, was grown. The objective of the study was to determine the effect of different levels of mineral fertilization: A (N 80 kg × ha-1 P 80 kg × ha-1 K120 kg × ha-1 and B (N 120 kg × ha-1 P 144 kg × ha-1 K156 kg × ha-1, and foliar fertilization (Basfoliar 12-4-6, ADOB Mn and Solubor DF on the quantitative and qualitative composition of fungal populations colonizing potato tubers. Fungi were isolated immediately after harvest and after a five-month storage period. After seven days of incubation, fungal colonies were transferred onto agar slants for microscopic identification. Over the entire experimental period, more pathogenic fungi were obtained from potato tubers analyzed after storage (62.9% of the total fungal population after storage than from those analyzed immediately after harvest (39.1%, and the greatest number of fungi was reported in 2004. Rhizoctonia solani was isolated most frequently, followed by Colletotrichum coccodes and Alternaria alternata. Pathogens of the genus Fusarium and the species Helminthosporium solani were not numerous. In the treatment A with soil mineral fertilization with lower NPK rates, larger numbers of pathogenic fungi were noted in 2004 after harvest and after five-month storage, and in 2005 after harvest. At the remaining dates of analysis, pathogens were more frequently isolated from potato tubers in experimental variant B with higher NPK rates. Immediately after harvest, the highest number of pathogenic fungi was isolated in the treatment with foliar application of ADOB Mn and Basfoliar 12-4-6. After five-month storage, pathogens most often colonized potato tubers in experimental variant B with foliar application of Solubor DF, Solubor DF and ADOB Mn, and in experimental variant A with a combination of fertilizers. In the other fertilization variants, including in the control

  1. Antifungal activity of sodium silicate on Fusarium sulphureum and its effect on dry rot of potato tubers.

    Science.gov (United States)

    Li, Y C; Bi, Y; Ge, Y H; Sun, X J; Wang, Y

    2009-06-01

    The antifungal activity of sodium silicate on Fusarium sulphureum and its inhibitory effect on dry rot of potato tubers were investigated. Sodium silicate strongly inhibited spore germination and mycelial growth. Morphological changes in sodium silicate-treated hyphae such as mycelium sparsity and asymmetry, hyphal swelling, curling, and cupped shape were observed by scanning electron microscopy. Ultrastructural alterations were also observed using transmission electron microscopy, including thickening of the hyphal cell walls, cell distortion, cavity, or electron-dense material in hyphal cells. Daughter hyphae and new daughter hyphae inside of the collapsed hyphal cells were often detected in the cytoplasm of sodium silicate-treated hyphae, although the septa of treated hyphae remained uniform. In vivo testing showed that sodium silicate at 100 and 200 mM effectively controlled dry rot of tubers that were challenged by inoculation with a F. sulphureum spore suspension. These findings suggest that sodium silicate has direct fungitoxic activity against the pathogen.

  2. Potato (Solanum tuberosum L.) tuber ageing induces changes in the proteome and antioxidants associated with the sprouting pattern.

    Science.gov (United States)

    Delaplace, Pierre; Fauconnier, Marie-Laure; Sergeant, Kjell; Dierick, Jean-François; Oufir, Mouhssin; van der Wal, Froukje; America, Antoine H P; Renaut, Jenny; Hausman, Jean-François; du Jardin, Patrick

    2009-01-01

    During post-harvest storage, potato tubers age as they undergo an evolution of their physiological state influencing their sprouting pattern. In the present study, physiological and biochemical approaches were combined to provide new insights on potato (Solanum tuberosum L. cv. Désirée) tuber ageing. An increase in the physiological age index (PAI) value from 0.14 to 0.83 occurred during storage at 4 degrees C over 270 d. Using this reference frame, a proteomic approach was followed based on two-dimensional electrophoresis. In the experimental conditions of this study, a marked proteolysis of patatin occurred after the PAI reached a value of 0.6. In parallel, several glycolytic enzymes were up-regulated and cellular components influencing protein conformation and the response to stress were altered. The equilibrium between the 20S and 26S forms of the proteasome was modified, the 20S form that recycles oxidized proteins being up-regulated. Two proteins belonging to the cytoskeleton were also differentially expressed during ageing. As most of these changes are also observed in an oxidative stress context, an approach focused on antioxidant compounds and enzymes as well as oxidative damage on polyunsaturated fatty acids and proteins was conducted. All the changes observed during ageing seemed to allow the potato tubers to maintain their radical scavenging activity until the end of the storage period as no accumulation of oxidative damage was observed. These data are interpreted considering the impact of reactive oxygen species on the development and the behaviour of other plant systems undergoing ageing or senescence processes.

  3. WATER EXTRACT OF PURPLE SWEET POTATO TUBERS REDUCES BLOOD PRESSURE 0F HYPERTENSIVE RATS INDUCED BY NaCl

    Directory of Open Access Journals (Sweden)

    I MADE JAWI

    2013-04-01

    Full Text Available Compliance of hypertensive patients to take medication is one of many determinant factors to achieve successful treatment. Side effects and the expensive price of drugs are the causes of the incompliance of patients taking the medication. Utilization of herbal medicine is a new hope to resolve the issue. Purple sweet potato tuber is a plant part that expected has beneficial effect in lowering blood pressure because it contains anthocyanins which are antioxidants and can preserve endothelial function. To prove these hypothesis, a study was conducted with randomized control group pre and post-test design. The  study was done on 20 adult male Wistar rats that were divided into two groups of 10 rats.  Both groups of rats were made hypertensive by administering high doses of NaCl. Control group of rats given only NaCl alone for 14 days. Treatment group were given NaCl and water extract of purple sweet potato tuber with a dose of 4 cc per day for 14 days. Before treatment and during treatment, blood pressure were taken everyday with special sphygmomanometer. The results indicate a significant difference in blood pressure between the control group with treatment (P = 0.0001. In the treatment group, it was observed that there was a significant decrease in blood pressure compared to the control group (P=0.0001. From the results of this study, it can be concluded that administration of purple sweet potato tuber water extract may lower high blood pressure of rats induced by NaCl.

  4. Occurrence and physico-chemical properties of protease inhibitors from potato tuber (Solanum tuberosum)

    NARCIS (Netherlands)

    Pouvreau, L.A.M.

    2004-01-01

    Potato proteins are present in a by-product of the potato starch industry, the so-called potato juice. They are recovered by an acidic heat-treatment of the potato juice. This results in a completely irreversible precipitation of the proteins, with a complete loss of functionality for food

  5. HRE-type genes are regulated by growth-related changes in internal oxygen concentrations during the normal development of potato (Solanum tuberosum) tubers.

    Science.gov (United States)

    Licausi, Francesco; Giorgi, Federico Manuel; Schmälzlin, Elmar; Usadel, Björn; Perata, Pierdomenico; van Dongen, Joost Thomas; Geigenberger, Peter

    2011-11-01

    The occurrence of hypoxic conditions in plants not only represents a stress condition but is also associated with the normal development and growth of many organs, leading to adaptive changes in metabolism and growth to prevent internal anoxia. Internal oxygen concentrations decrease inside growing potato tubers, due to their active metabolism and increased resistance to gas diffusion as tubers grow. In the present work, we identified three hypoxia-responsive ERF (StHRE) genes whose expression is regulated by the gradual decrease in oxygen tensions that occur when potato tubers grow larger. Increasing the external oxygen concentration counteracted the modification of StHRE expression during tuber growth, supporting the idea that the actual oxygen levels inside the organs, rather than development itself, are responsible for the regulation of StHRE genes. We identified several sugar metabolism-related genes co-regulated with StHRE genes during tuber development and possibly involved in starch accumulation. All together, our data suggest a possible role for low oxygen in the regulation of sugar metabolism in the potato tuber, similar to what happens in storage tissues during seed development.

  6. Foliar application of chlorocholine chloride improves leaf mineral nutrition, antioxidant enzyme activity, and tuber yield of potato (Solanum tuberosum L.)

    DEFF Research Database (Denmark)

    Wang, Huigun; Xiao, Langtao; Tong, Jianhua

    2010-01-01

    growth conditions; however, the physiological mechanisms underlying the beneficial effects have not been fully understood. The objective of this study was to investigate the effects of CCC treatment on mineral nutrition, antioxidant enzyme system, and tuber yield of potato (cv. Zhongshu 3) under field...... conditions. The plants were foliar sprayed twice with 1.5, 2.0 and 2.5 g l-1 CCC at 24 and 28 days after emergence (DAE), respectively; and plants without CCC treatment were serviced as control. Leaf samples were collected on 56 DAE for determination of mineral nutrition contents and antioxidant enzyme...... activity. Results showed that 1.5 and 2.0 g l-1 CCC treatments significantly increased the contents of P, K, Ca, Mg, Fe, Mn, Zn and Cu in potato leaves. These treatments also increased superoxide dismutase (SOD), peroxidases (POD) and catalase (CAT) activities in the leaves. A positive linear relationship...

  7. Modulation of the cellulose content of tuber cell walls by antisense expression of different potato (Solanum tuberosum L.) CesA clones

    NARCIS (Netherlands)

    Oomen, R.J.F.J.; Tzitzikas, E.; Bakx, E.J.; Straatman-Engelen, I.; Bush, M.S.; Mccann, M.C.; Schols, H.A.; Visser, R.G.F.; Vincken, J.P.

    2004-01-01

    Four potato cellulose synthase (CesA) homologs (StCesA1, 2, 3 and 4) were isolated by screening a cDNA library made from developing tubers. Based on sequence comparisons and the fact that all four potato cDNAs were isolated from this single cDNA-library, all four StCesA clones are likely to play a r

  8. Wounding induces changes in cytokinin and auxin content in potato tuber, but does not induce formation of gibberellins.

    Science.gov (United States)

    Lulai, Edward C; Suttle, Jeffrey C; Olson, Linda L; Neubauer, Jonathan D; Campbell, Larry G; Campbell, Michael A

    2016-02-01

    Cytokinin, auxin and gibberellin contents in resting and wound-responding potato tubers have not been fully determined and coordinated with wound-healing processes. Using a well-defined wound-healing model system, hormone content and expression of genes associated with hormone turnover were determined in tubers following wounding. Changes in hormone content were coordinated with: (I) formation and completion of the wound closing layer (0-5/6 days), and (II) initiation of phellogen and wound periderm formation (∼ 7 days). Quantifiable amounts of biologically active cytokinins (Z, DZ and IP) were not detected in resting or wound-responding tubers. However, the precursor IPA and catabolic product c-ZOG were found in small amounts in resting and wound-responding tubers. Wound-induced activation of cytokinin biosynthesis was suggested by an increase in t-ZR and c-ZR content at 0.5 days and large increases in IPA and c-ZR content by 3 days and throughout 7 days after wounding suggesting roles in II, but little or no role in I. Expression of key genes involved in cytokinin metabolism followed similar profiles with transcripts decreasing through 3 days and then increasing at 5-7 days after wounding. Both free IAA and IAA-Asp were present in resting tubers. While IAA-Asp was no longer present by 3 days after wounding, IAA content nearly doubled by 5 days and was more than 4-fold greater at 7 days compared to that in resting tuber (0 day) suggesting roles in II, but little or no role in I. Gibberellins were not present in quantifiable amounts in resting or wound-responding tubers. These results suggest that bio-active cytokinins are wound-induced, but their residency is temporal and highly regulated. The transient presence of active cytokinins and corresponding increases in IAA content strongly suggest their involvement in the regulation of wound periderm development. The absence of gibberellins indicates that they are not a regulatory component of wound-healing processes.

  9. The potato developer (D) locus encodes an R2R3 MYB transcription factor that regulates expression of multiple anthocyanin structural genes in tuber skin.

    Science.gov (United States)

    Jung, Chun Suk; Griffiths, Helen M; De Jong, Darlene M; Cheng, Shuping; Bodis, Mary; Kim, Tae Sung; De Jong, Walter S

    2009-12-01

    A dominant allele at the D locus (also known as I in diploid potato) is required for the synthesis of red and purple anthocyanin pigments in tuber skin. It has previously been reported that D maps to a region of chromosome 10 that harbors one or more homologs of Petunia an2, an R2R3 MYB transcription factor that coordinately regulates the expression of multiple anthocyanin biosynthetic genes in the floral limb. To test whether D acts similarly in tuber skin, RT-PCR was used to evaluate the expression of flavanone 3-hydroxylase (f3h), dihydroflavonol 4-reductase (dfr) and flavonoid 3',5'-hydroxylase (f3'5'h). All three genes were expressed in the periderm of red- and purple-skinned clones, while dfr and f3'5'h were not expressed, and f3h was only weakly expressed, in white-skinned clones. A potato cDNA clone with similarity to an2 was isolated from an expression library prepared from red tuber skin, and an assay developed to distinguish the two alleles of this gene in a diploid potato clone known to be heterozygous Dd. One allele was observed to cosegregate with pigmented skin in an F(1) population of 136 individuals. This allele was expressed in tuber skin of red- and purple-colored progeny, but not in white tubers, while other parental alleles were not expressed in white or colored tubers. The allele was placed under the control of a doubled 35S promoter and transformed into the light red-colored cultivar Désirée, the white-skinned cultivar Bintje, and two white diploid clones known to lack the functional allele of D. Transformants accumulated pigment in tuber skin, as well as in other tissues, including young foliage, flower petals, and tuber flesh.

  10. The expression of a recombinant glycolate dehydrogenase polyprotein in potato (Solanum tuberosum) plastids strongly enhances photosynthesis and tuber yield.

    Science.gov (United States)

    Nölke, Greta; Houdelet, Marcel; Kreuzaler, Fritz; Peterhänsel, Christoph; Schillberg, Stefan

    2014-08-01

    We have increased the productivity and yield of potato (Solanum tuberosum) by developing a novel method to enhance photosynthetic carbon fixation based on expression of a polyprotein (DEFp) comprising all three subunits (D, E and F) of Escherichia coli glycolate dehydrogenase (GlcDH). The engineered polyprotein retained the functionality of the native GlcDH complex when expressed in E. coli and was able to complement mutants deficient for the D, E and F subunits. Transgenic plants accumulated DEFp in the plastids, and the recombinant protein was active in planta, reducing photorespiration and improving CO2 uptake with a significant impact on carbon metabolism. Transgenic lines with the highest DEFp levels and GlcDH activity produced significantly higher levels of glucose (5.8-fold), fructose (3.8-fold), sucrose (1.6-fold) and transitory starch (threefold), resulting in a substantial increase in shoot and leaf biomass. The higher carbohydrate levels produced in potato leaves were utilized by the sink capacity of the tubers, increasing the tuber yield by 2.3-fold. This novel approach therefore has the potential to increase the biomass and yield of diverse crops.

  11. Impact of light-exposure on the metabolite balance of transgenic potato tubers with modified glycoalkaloid biosynthesis.

    Science.gov (United States)

    Shepherd, Louise Vida Traill; Hackett, Christine Anne; Alexander, Colin James; McNicol, James William; Sungurtas, Julia Anne; McRae, Diane; McCue, Kent Frank; Belknap, William Richardson; Davies, Howard Vivian

    2016-06-01

    Metabolite profiling (liquid chromatography-mass spectrometry (LC-MS) and gas chromatography (GC-MS)) was used to assess the impact of light on the composition of transgenic potato (Solanum tuberosum L. cv. Desirée) with reduced glycoalkaloid content via the down-regulation of the SGT1 gene. Transgenic tubers exhibited an almost complete knock-out of α-solanine production and light had little impact on its accumulation. Levels of α-chaconine increased significantly in the peel of both the control and transgenic lines when exposed to light, particularly in the transgenic line. Major differences in metabolite profiles existed between outer and inner tuber tissues, and between light and dark-treated tubers. Many of the light-induced changes are explicable in terms of pathways known to be affected by stress responses. The impact of transgenesis on profiles was much less than that of tissue type or light and most differences were explicable in terms of the modification to the glycoalkaloid pathway.

  12. Effects of Variation in Activities of Starch-Sugar Metabolic Enzymes on Reducing Sugar Accumulation and Processing Quality of Potato Tubers

    Institute of Scientific and Technical Information of China (English)

    CHENG Shan-han; SU Zhen-hong; XIE Cong-hua; LIU Jun

    2004-01-01

    The experiment was designed,via storing potato tubers of cv.E-Potatol and E-Potato3 in different temperatures,to explore the variation patterns of reducing sugar(RS)and total sugar(TS)contents and enzyme activities that are involved in the pathway of starch-sugar metabolism aiming at identifying the main factors that influence the chip color.The results showed that low temperature in storage was a main factor that accelerated the accumulation of RS of the stored tubers and a very significant linear relationship existed between RS content and chip color index(CCI)of the tubers.Further analysis elucidated that when tubers stored at 4℃,the activities of ADP glucose pyrophosphorylase(AGPase),UDP glucose pyrophosphorylase(UGPase)and sucrose synthase(SuSy)were negatively exponential to the RS content significantly while that of acid invertase and alkaline invertase was significantly linear to RS content.It suggested that these enzymes could play main roles in the cold sweetening of potato tubers through regulating starch-sugar metabolism.

  13. A major QTL and an SSR marker associated with glycoalkaloid content in potato tubers from Solanum tuberosum x S. sparsipilum located on chromosome I.

    Science.gov (United States)

    Sørensen, Kirsten Kørup; Kirk, Hanne Grethe; Olsson, Kerstin; Labouriau, Rodrigo; Christiansen, Jørgen

    2008-06-01

    New potato (Solanum tuberosum) varieties are required to contain low levels of the toxic glycoalkaloids and a potential approach to obtain this is through marker-assisted selection (MAS). Before applying MAS it is necessary to map quantitative trait loci (QTLs) for glycoalkaloid content in potato tubers and identify markers that link tightly to this trait. In this study, tubers of a dihaploid BC(1) population, originating from a cross between 90-HAF-01 (S. tuberosum(1)) and 90-HAG-15 (S. tuberosum(2) x S. sparsipilum), were evaluated for content of alpha-solanine and alpha-chaconine (total glycoalkaloid, TGA) after field trials. In addition, tubers were assayed for TGA content after exposure to light. A detailed analysis of segregation patterns indicated that a major QTL is responsible for the TGA content in tubers of this potato population. One highly significant QTL was mapped to chromosome I of the HAG and the HAF parent. Quantitative trait loci for glycoalkaloid production in foliage of different Solanum species have previously been mapped to this chromosome. In the present research, QTLs for alpha-solanine and alpha-chaconine content were mapped to the same location as for TGA content. Similar results were observed for tubers exposed to light. The simple sequence repeat marker STM5136 was closely linked to the identified QTL.

  14. Tuber blight development in potato cultivars in response to different genotypes of Phytophthora infestans

    Science.gov (United States)

    Potato late blight, caused by Phytophthora infestans, is one of the most devastating diseases in potatoes, causing significant loses under disease-conducive conditions. Migrations or introduction of new genotypes to a specific region impose a different set of criteria for consideration for potato gr...

  15. Effect of multi-nutrient complex fertilizers on growth and tuber yield of very early potato (Solanum tuberosum L. cultivars

    Directory of Open Access Journals (Sweden)

    Wanda Wadas

    2013-10-01

    Full Text Available The aim of the study was to compare the effect of multi-nutrient complex fertilizers (HydroComplex, Nitrophoska Blue Special and Viking 13 from the nitrophoska group, and Polimag S from the amophoska group and single-nutrient fertilizers on the growth and tuber yield of very early potato cultivars (‘Aster’, ‘Fresco’, ‘Gloria’. The field experiment was carried out on podzolic soil in mid-eastern Poland during 2005–2007. The study showed a greater beneficial effect of HydroComplex and Nitrophoska Blue Special on the growth of very early potato cultivars than that of Viking 13 and Polimag S. The application of HydroComplex and Nitrophoska Blue Special resulted in greater above-ground plant biomass and assimilation leaf area compared with single-nutrient fertilizers; the leaf area index (LAI was higher by 0.28 and 0.32, respectively. The differences were smaller and not statistically confirmed with the use of Polimag S and Viking 13. When the multi-nutrient complex fertilizers were applied, leaf weight ratio (LWR, leaf area ratio (LAR and specific leaf area (SLA were similar to the single-nutrient fertilizers. Of the multi-nutrient complex fertilizers, only Nitrophoska Blue Special resulted in higher tuber yield, on average by 2.40 t × ha-1, compared with the single-nutrient fertilizers. The studied cultivars showed a similar response to applied fertilizers. LAI for ‘Gloria’ was higher than for ‘Aster’ and ‘Fresco’, with smaller LAR found in ‘Gloria’. LWR for ‘Fresco’ was smaller than for ‘Aster’ and ‘Gloria’, with higher SLA found in ‘Fresco’. The tuber yield of ‘Aster” (24.04 t × ha-1 was higher on average by 3 t × ha-1 than for ‘Fresco’ and ‘Gloria’.

  16. Natural losses in tuber weight during storage as a predictor of susceptibility to post-wounding blackspot in advanced potato breeding materials.

    Science.gov (United States)

    Grudzińska, Magdalena; Barbaś, Piotr

    2017-08-01

    In potatoes, mechanical damage and the formation of black spots in the tuber flesh cause substantial economic losses and degradation of quality. The aim of this study was to determine the susceptibility of new potato genotypes (178 elite breeding lines) to blackspot damage after 7 months' storage at 5 and 8 °C, and to examine whether this susceptibility correlated with natural losses. The lowest index of blackspot damage after harvest was found in genotypes from the mid-late group of earliness and low-susceptibility group, and after storage in genotypes from the early group of earliness and low-susceptibility group. After storage at 5 °C tubers were characterized by a lower susceptibility to bruising compared with tubers stored at 8 °C. The storage temperature significantly affected the natural losses in advanced potato breeding materials after storage in the case of all earliness and susceptibility groups. The highest susceptibility to blackspot damage and natural losses occurred in potatoes stored at 8 °C (r = 0.85-0.91). Such a relationship was not observed in potatoes stored at 5 °C. For potato tubers susceptible to the formation of after-wounding blackspot, the natural losses arising as a result of storage at 8 °C can be used as a subjective method to evaluate the susceptibility of potatoes to the formation of black spots in the flesh. However, this observation needs further studies and stronger proof of this theory. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  17. In situ analysis of enzymes involved in sucrose to hexose-phosphate conversion during stolon-to-tuber transition of potato

    NARCIS (Netherlands)

    Appeldoorn, N.J.G.; Sergeeva, L.; Vreugdenhil, D.; Plas, van der L.H.W.; Visser, R.G.F.

    2002-01-01

    An in situ study of enzymes involved in sucrose to hexose-phosphate conversion during in vitro stolon-to-tuber transition of potato (Solanum tuberosum L. cv. Bintje) was employed to follow developmental changes in spatial patterns. In situ activity of the respective enzymes was visualized by specifi

  18. Polypyrimidine tract-binding proteins of potato mediate tuberization through an interaction with StBEL5 RNA.

    Science.gov (United States)

    Cho, Sung Ki; Sharma, Pooja; Butler, Nathaniel M; Kang, Il-Ho; Shah, Shweta; Rao, A Gururaj; Hannapel, David J

    2015-11-01

    Polypyrimidine tract-binding (PTB) proteins are a family of RNA-binding proteins that function in a wide range of RNA metabolic processes by binding to motifs rich in uracils and cytosines. A PTB protein of pumpkin was identified as the core protein of an RNA-protein complex that trafficks RNA. The biological function of the PTB-RNA complex, however, has not been demonstrated. In potato, six PTB proteins have been identified, and two, designated StPTB1 and StPTB6, are similar to the phloem-mobile pumpkin type. RNA binding assays confirmed the interaction of StPTB1 and StPTB6 with discrete pyrimidine-rich sequences of the 3'-untranslated regions of the phloem-mobile mRNA, StBEL5. The promoter of StPTB1 was active in companion cells of phloem in both stem and petioles. Expression of both types was evident in phloem cells of roots and in stolons during tuber formation. RNA accumulation of both PTB proteins was induced by short days in leaves in correlation with enhanced accumulation of StBEL5 RNA. StPTB suppression lines exhibited reduced tuber yields and decreased StBEL5 RNA accumulation, whereas StPTB overexpression lines displayed an increase in tuber production correlated with the enhanced production in stolons of steady-state levels of StBEL5 transcripts and RNA of key tuber identity genes. In StPTB overexpression lines, both the stability and long-distance transport of StBEL5 transcripts were enhanced, whereas in suppression lines stability and transport decreased. Using a transgenic approach, it is shown that the StPTB family of RNA-binding proteins regulate specific stages of development through an interaction with phloem-mobile transcripts of StBEL5.

  19. Development of a multiplex AmpliDet RNA for the simultaneous detection of Potato leafroll virus and Potato virus Y in potato tubers

    NARCIS (Netherlands)

    Klerks, M.M.; Leone, G.O.M.; Verbeek, M.; Heuvel, van den J.F.J.M.; Schoen, C.D.

    2001-01-01

    A novel isothermal multiplex AmpliDet RNA system is described for the simultaneous amplification and detection of Potato leafroll virus (PLRV) and Potato virus Y (PVY) in seed potatoes. The risk of contamination by carry-over during diagnostic screening is eliminated by performing the reaction in a

  20. Enhanced resistance to Phytophthora infestans and Alternaria solani in leaves and tubers, respectively, of potato plants with decreased activity of the plastidic ATP/ADP transporter.

    Science.gov (United States)

    Conrath, Uwe; Linke, Christoph; Jeblick, Wolfgang; Geigenberger, Peter; Quick, W Paul; Neuhaus, H Ekkehard

    2003-05-01

    Recently, it has been reported that tubers of transgenic potato ( Solanum tuberosum L.) plants with decreased activity of the plastidic ATP/ADP transporter (AATP1) contain less starch, despite having an increased glucose level [P. Geigenberger et al. (2001) Plant Physiol 125:1667-1678]. The metabolic alterations correlated with enhanced resistance to the bacterium Erwinia carotovora. Here it is shown that transgenic potato tubers, possessing less starch yet increased glucose levels due to the expression of a cytoplasm-localized yeast invertase, exhibit drastic susceptibility to E. carotovora. In addition, it is demonstrated that AATP1 anti-sense tubers show an increased capacity to ward off the pathogenic fungus Alternaria solani. In contrast to AATP1 anti-sense tubers, the corresponding leaf tissue does not show changes in carbohydrate accumulation. However, upon elicitor treatment, AATP1 anti-sense leaves possess an increased capacity to release H(2)O(2) and activate various defence-related genes, reactions that are associated with substantially delayed appearance of disease symptoms caused by Phytophthora infestans. Grafting experiments between AATP1 anti-sense plants and wild-type plants indicate the presence of a signal that is generated in AATP1 rootstocks and primes wild-type scions for potentiated activation of cellular defence responses in leaves. Together, the results suggest that (i) the enhanced pathogen tolerance of AATP1 anti-sense tubers is not due to "high sugar resistance", (ii) the increased disease resistance of AATP1 anti-sense tubers is effective against different types of pathogen and (iii) a systemic signal induced by antisensing the plastidic ATP/ADP transporter in potato tubers confers increased resistance to pathogens.

  1. Isolation and Characterization of Plant-Pathogenic Streptomyces Species Associated with Common Scab-Infected Potato Tubers in Newfoundland.

    Science.gov (United States)

    Fyans, Joanna K; Bown, Luke; Bignell, Dawn R D

    2016-02-01

    Potato common scab (CS) is an economically important crop disease that is caused by several members of the genus Streptomyces. In this study, we characterized the plant-pathogenic Streptomyces spp. associated with CS-infected potato tubers harvested in Newfoundland, Canada. A total of 17 pathogenic Streptomyces isolates were recovered from potato scab lesions, of which eight were determined to be most similar to the known CS pathogen S. europaeiscabiei. All eight S. europaeiscabiei isolates were found to produce the thaxtomin A phytotoxin and to harbor the nec1 virulence gene, and most also carry the putative virulence gene tomA. The remaining isolates appear to be novel pathogenic species that do not produce thaxtomin A, and only two of these isolates were determined to harbor the nec1 or tomA genes. Of the non-thaxtomin-producing isolates, strain 11-1-2 was shown to exhibit a severe pathogenic phenotype against different plant hosts and to produce a novel, secreted phytotoxic substance. This is the first report documenting the plant-pathogenic Streptomyces spp. associated with CS disease in Newfoundland. Furthermore, our findings provide further evidence that phytotoxins other than thaxtomin A may also contribute to the development of CS by Streptomyces spp.

  2. The Key Factors Affecting Tuber Development of Potato in vitro and the Relation with Protein Fractions

    Institute of Scientific and Technical Information of China (English)

    WANG Da-yong; LIAN Yong; ZHU De-wei

    2002-01-01

    According to previous analysis, some properties bounding up with tuber yield were investigated.The results showed that tuber average weight, plastid Mg2+ -ATPase activity, plastid Ca2+ -ATPase activity,mitochondria Mg2+-ATPase activity, total soluble protein content, tuber average diameter, and Q-enzyme activity were important factors determining the tuber yield. The linear regression equation was:Y = 0.5211 +0.0595X(1) + 0.8389X(2) + 0.0882X(3) - 0. 0073X(4) + 0. 1449X(5) + 0. 3510X(6) + 0. 0031X(7) -0.00003X(8) + 0.3412X(9)+ 0.0127X(10) + 0.2904X(11) + 0.0570X(12) + 0.0159X(13) + 0.3585X(14)+ 0.0134X(15) -0.1012X(16). At the same time, the relation between several important properties and soluble protein fractions were analyzed.

  3. Rapid colorimetric microplate assay for determining glucose and sucrose content in potato tubers

    Science.gov (United States)

    Accurate quantification of tuber glucose and sucrose content is important for scientific as well as commercial purposes. High pressure liquid chromatography (HPLC) and enzyme coupled assays are accepted methods for determining sugar concentrations. HPLC assays require expensive equipment and length...

  4. LOCALIZATION OF BRANCHING ENZYME IN POTATO-TUBER CELLS WITH THE USE OF IMMUNOELECTRON MICROSCOPY

    NARCIS (Netherlands)

    KRAM, AM; OOSTERGETEL, GT; VANBRUGGEN, EFJ

    Potato branching enzyme, a key enzyme in the biosynthesis of starch, was localized in amyloplasts in starch-storage cells of potato (Solanum tuberosum L) with the use of immunogold electron microscopy. Branching enzyme was found in the amyloplast stroma, concentrated at the interface of the stroma

  5. SNPs in genes functional in starch-sugar interconversion associate with natural variation of tuber starch and sugar content of potato (Solanum tuberosum L.).

    Science.gov (United States)

    Schreiber, Lena; Nader-Nieto, Anna Camila; Schönhals, Elske Maria; Walkemeier, Birgit; Gebhardt, Christiane

    2014-07-31

    Starch accumulation and breakdown are vital processes in plant storage organs such as seeds, roots, and tubers. In tubers of potato (Solanum tuberosum L.) a small fraction of starch is converted into the reducing sugars glucose and fructose. Reducing sugars accumulate in response to cold temperatures. Even small quantities of reducing sugars affect negatively the quality of processed products such as chips and French fries. Tuber starch and sugar content are inversely correlated complex traits that are controlled by multiple genetic and environmental factors. Based on in silico annotation of the potato genome sequence, 123 loci are involved in starch-sugar interconversion, approximately half of which have been previously cloned and characterized. By means of candidate gene association mapping, we identified single-nucleotide polymorphisms (SNPs) in eight genes known to have key functions in starch-sugar interconversion, which were diagnostic for increased tuber starch and/or decreased sugar content and vice versa. Most positive or negative effects of SNPs on tuber-reducing sugar content were reproducible in two different collections of potato cultivars. The diagnostic SNP markers are useful for breeding applications. An allele of the plastidic starch phosphorylase PHO1a associated with increased tuber starch content was cloned as full-length cDNA and characterized. The PHO1a-HA allele has several amino acid changes, one of which is unique among all known starch/glycogen phosphorylases. This mutation might cause reduced enzyme activity due to impaired formation of the active dimers, thereby limiting starch breakdown.

  6. SNPs in Genes Functional in Starch-Sugar Interconversion Associate with Natural Variation of Tuber Starch and Sugar Content of Potato (Solanum tuberosum L.)

    Science.gov (United States)

    Schreiber, Lena; Nader-Nieto, Anna Camila; Schönhals, Elske Maria; Walkemeier, Birgit; Gebhardt, Christiane

    2014-01-01

    Starch accumulation and breakdown are vital processes in plant storage organs such as seeds, roots, and tubers. In tubers of potato (Solanum tuberosum L.) a small fraction of starch is converted into the reducing sugars glucose and fructose. Reducing sugars accumulate in response to cold temperatures. Even small quantities of reducing sugars affect negatively the quality of processed products such as chips and French fries. Tuber starch and sugar content are inversely correlated complex traits that are controlled by multiple genetic and environmental factors. Based on in silico annotation of the potato genome sequence, 123 loci are involved in starch-sugar interconversion, approximately half of which have been previously cloned and characterized. By means of candidate gene association mapping, we identified single-nucleotide polymorphisms (SNPs) in eight genes known to have key functions in starch-sugar interconversion, which were diagnostic for increased tuber starch and/or decreased sugar content and vice versa. Most positive or negative effects of SNPs on tuber-reducing sugar content were reproducible in two different collections of potato cultivars. The diagnostic SNP markers are useful for breeding applications. An allele of the plastidic starch phosphorylase PHO1a associated with increased tuber starch content was cloned as full-length cDNA and characterized. The PHO1a-HA allele has several amino acid changes, one of which is unique among all known starch/glycogen phosphorylases. This mutation might cause reduced enzyme activity due to impaired formation of the active dimers, thereby limiting starch breakdown. PMID:25081979

  7. Direct detection of potato leafroll virus in potato tubers by immunocapture and the isothermal nucleic acid amplification method NASBA

    NARCIS (Netherlands)

    Leone, G.; Schijndel, van H.B.; Gemen, van B.; Schoen, C.D.

    1997-01-01

    NASBA, an isothermal amplification method for nucleic acids, was applied to the detection of RNA of potato leafroll virus (PLRV) in a single enzymatic reaction at 41 °C. A set of primers was selected from the coat protein open reading frame sequence of PLRV to allow amplification of viral RNA. The

  8. Improvement of aroma in transgenic potato as a consequence of impairing tuber browning.

    Directory of Open Access Journals (Sweden)

    Briardo Llorente

    Full Text Available Sensory analysis studies are critical in the development of quality enhanced crops, and may be an important component in the public acceptance of genetically modified foods. It has recently been established that odor preferences are shared between humans and mice, suggesting that odor exploration behavior in mice may be used to predict the effect of odors in humans. We have previously found that mice fed diets supplemented with engineered nonbrowning potatoes (-PPO consumed more potato than mice fed diets supplemented with wild-type potatoes (WT. This prompted us to explore a possible role of potato odor in mice preference for nonbrowning potatoes. Taking advantage of two well established neuroscience paradigms, the "open field test" and the "nose-poking preference test", we performed experiments where mice exploration behavior was monitored in preference assays on the basis of olfaction alone. No obvious preference was observed towards -PPO or WT lines when fresh potato samples were tested. However, when oxidized samples were tested, mice consistently investigated -PPO potatoes more times and for longer periods than WT potatoes. Congruently, humans discriminated WT from -PPO samples with a considerably better performance when oxidized samples were tested than when fresh samples were tested in blind olfactory experiments. Notably, even though participants ranked all samples with an intermediate level of pleasantness, there was a general consensus that the -PPO samples had a more intense odor and also evoked the sense-impression of a familiar vegetable more often than the WT samples. Taken together, these findings suggest that our previous observations might be influenced, at least in part, by differential odors that are accentuated among the lines once oxidative deterioration takes place. Additionally, our results suggest that nonbrowning potatoes, in addition to their extended shelf life, maintain their odor quality for longer periods of time

  9. Genome-wide survey of Aux/IAA gene family members in potato (Solanum tuberosum): Identification, expression analysis, and evaluation of their roles in tuber development.

    Science.gov (United States)

    Gao, Junpeng; Cao, Xiaoli; Shi, Shandang; Ma, Yuling; Wang, Kai; Liu, Shengjie; Chen, Dan; Chen, Qin; Ma, Haoli

    2016-03-04

    The Auxin/indole-3-acetic acid (Aux/IAA) genes encode short-lived nuclear proteins that are known to be involved in the primary cellular responses to auxin. To date, systematic analysis of the Aux/IAA genes in potato (Solanum tuberosum) has not been conducted. In this study, a total of 26 potato Aux/IAA genes were identified (designated from StIAA1 to StIAA26), and the distribution of four conserved domains shared by the StIAAs were analyzed based on multiple sequence alignment and a motif-based sequence analysis. A phylogenetic analysis of the Aux/IAA gene families of potato and Arabidopsis was also conducted. In order to assess the roles of StIAA genes in tuber development, the results of RNA-seq studies were reformatted to analyze the expression patterns of StIAA genes, and then verified by quantitative real-time PCR. A large number of StIAA genes (12 genes) were highly expressed in stolon organs and in during the tuber initiation and expansion developmental stages, and most of these genes were responsive to indoleacetic acid treatment. Our results suggested that StIAA genes were involved in the process of tuber development and provided insights into functional roles of potato Aux/IAA genes.

  10. A purine nucleoside phosphorylase in Solanum tuberosum L. (potato) with specificity for cytokinins contributes to the duration of tuber endodormancy.

    Science.gov (United States)

    Bromley, Jennifer R; Warnes, Barbara J; Newell, Christine A; Thomson, Jamie C P; James, Celia M; Turnbull, Colin G N; Hanke, David E

    2014-03-01

    StCKP1 (Solanum tuberosum cytokinin riboside phosphorylase) catalyses the interconversion of the N9-riboside form of the plant hormone CK (cytokinin), a subset of purines, with its most active free base form. StCKP1 prefers CK to unsubstituted aminopurines. The protein was discovered as a CK-binding activity in extracts of tuberizing potato stolon tips, from which it was isolated by affinity chromatography. The N-terminal amino acid sequence matched the translation product of a set of ESTs, enabling a complete mRNA sequence to be obtained by RACE-PCR. The predicted polypeptide includes a cleavable signal peptide and motifs for purine nucleoside phosphorylase activity. The expressed protein was assayed for purine nucleoside phosphorylase activity against CKs and adenine/adenosine. Isopentenyladenine, trans-zeatin, dihydrozeatin and adenine were converted into ribosides in the presence of ribose 1-phosphate. In the opposite direction, isopentenyladenosine, trans-zeatin riboside, dihydrozeatin riboside and adenosine were converted into their free bases in the presence of Pi. StCKP1 had no detectable ribohydrolase activity. Evidence is presented that StCKP1 is active in tubers as a negative regulator of CKs, prolonging endodormancy by a chill-reversible mechanism.

  11. Modulation of the cellulose content of tuber cell walls by antisense expression of different potato (Solanum tuberosum L.) CesA clones.

    Science.gov (United States)

    Oomen, Ronald J F J; Tzitzikas, Emmanouil N; Bakx, Edwin J; Straatman-Engelen, Irma; Bush, Maxwell S; McCann, Maureen C; Schols, Henk A; Visser, Richard G F; Vincken, Jean-Paul

    2004-03-01

    Four potato cellulose synthase (CesA) homologs (StCesA1, 2, 3 and 4) were isolated by screening a cDNA library made from developing tubers. Based on sequence comparisons and the fact that all four potato cDNAs were isolated from this single cDNA-library, all four StCesA clones are likely to play a role in primary cell wall biosynthesis. Several constructs were generated to modulate cellulose levels in potato plants in which the granule-bound starch synthase promoter was used to target the modification to the tubers. The StCesA3 was used for up- and down-regulation of the cellulose levels by sense (SE-StCesA3) and antisense (AS-StCesA3) expression of the complete cDNA. Additionally, the class-specific regions (CSR) of all four potato cellulose synthase genes were used for specific down-regulation (antisense) of the corresponding CesA genes (csr1, 2, 3 and 4). None of the transformants showed an overt developmental phenotype. Sections of tubers were screened for altered cell wall structure by Fourier Transform Infrared microspectroscopy (FTIR) and exploratory Principal Component Analysis (PCA), and those plants discriminating from WT plants were analysed for cellulose content and monosaccharide composition. Several transgenic lines were obtained with mainly decreased levels of cellulose. These results show that the cellulose content in potato tubers can be reduced down to 40% of the WT level without affecting normal plant development, and that constructs based on the CSR alone are specific and sufficient to down-regulate cellulose biosynthesis.

  12. Genome-wide survey of Aux/IAA gene family members in potato (Solanum tuberosum): Identification, expression analysis, and evaluation of their roles in tuber development

    Energy Technology Data Exchange (ETDEWEB)

    Gao, Junpeng [State Key Laboratory of Crop Stress Biology for Arid Areas, College of Agronomy, Northwest A& F University, Yangling, Shaanxi 712100 (China); Innovation Experimental College, Northwest A& F University, Yangling, Shaanxi 712100 (China); Cao, Xiaoli; Shi, Shandang [State Key Laboratory of Crop Stress Biology for Arid Areas, College of Agronomy, Northwest A& F University, Yangling, Shaanxi 712100 (China); Ma, Yuling [State Key Laboratory of Crop Stress Biology for Arid Areas, College of Agronomy, Northwest A& F University, Yangling, Shaanxi 712100 (China); Innovation Experimental College, Northwest A& F University, Yangling, Shaanxi 712100 (China); Wang, Kai; Liu, Shengjie [State Key Laboratory of Crop Stress Biology for Arid Areas, College of Agronomy, Northwest A& F University, Yangling, Shaanxi 712100 (China); Chen, Dan [School of Life Sciences and Technology, Xidian University, Xi' an, Shaanxi 710071 (China); Chen, Qin [State Key Laboratory of Crop Stress Biology for Arid Areas, College of Agronomy, Northwest A& F University, Yangling, Shaanxi 712100 (China); Ma, Haoli, E-mail: mahaoli@nwsuaf.edu.cn [State Key Laboratory of Crop Stress Biology for Arid Areas, College of Agronomy, Northwest A& F University, Yangling, Shaanxi 712100 (China)

    2016-03-04

    The Auxin/indole-3-acetic acid (Aux/IAA) genes encode short-lived nuclear proteins that are known to be involved in the primary cellular responses to auxin. To date, systematic analysis of the Aux/IAA genes in potato (Solanum tuberosum) has not been conducted. In this study, a total of 26 potato Aux/IAA genes were identified (designated from StIAA1 to StIAA26), and the distribution of four conserved domains shared by the StIAAs were analyzed based on multiple sequence alignment and a motif-based sequence analysis. A phylogenetic analysis of the Aux/IAA gene families of potato and Arabidopsis was also conducted. In order to assess the roles of StIAA genes in tuber development, the results of RNA-seq studies were reformatted to analyze the expression patterns of StIAA genes, and then verified by quantitative real-time PCR. A large number of StIAA genes (12 genes) were highly expressed in stolon organs and in during the tuber initiation and expansion developmental stages, and most of these genes were responsive to indoleacetic acid treatment. Our results suggested that StIAA genes were involved in the process of tuber development and provided insights into functional roles of potato Aux/IAA genes. - Highlights: • A systematic analysis of the potato AUX/IAA gene family were performed. • StIAA genes were related to auxin perception and signal transduction. • Candidate StIAA genes likely related to tuber initiation and expansion were screened.

  13. Repression of a novel isoform of disproportionating enzyme (stDPE2) in potato leads to inhibition of starch degradation in leaves but not tubers stored at low temperature

    DEFF Research Database (Denmark)

    Lloyd, J.R.; Blennow, A.; Burhenne, K.

    2004-01-01

    and tubers. Transgenic potato plants were made in which its presence was almost completely eliminated. It could be demonstrated that starch degradation was repressed in leaves of the transgenic plants but that cold-induced sweetening was not affected in tubers stored at 4degreesC. No evidence could be found...

  14. Identification of irradiated food. I.- A test established on the in vitro culture of potato buds to identified the irradiated tubers; Identificacion de alimentos irradiados. I. Test basado en el cultivo de yemas in vitro para la identificacion de tuberculos de patatas irradiada

    Energy Technology Data Exchange (ETDEWEB)

    Fernandez Gonzalez, J.; Garcia Collantes, M. A.

    1976-07-01

    A method based upon the in vitro culture of potato buds in a mineral medium is described, by which method tubers irradiated can be distinguished from tubers treated by refrigeration or inhibited by chemical agents. (Author) 9 refs.

  15. [Effects of antisense acid invertase gene on reducing sugar and starch contents of potato (Solanum tuberosum L.) tuber stored at low temperature].

    Science.gov (United States)

    Wang, Qing; Huang, Hui-Ying; Zhang, Jin-Wen; Li, Xue-Cai

    2005-10-01

    Two transgenic potato lines with antisense AcInv gene and the non-transgenic varieties were used to test the reducing sugar and starch contents. The results indicated that the reducing sugar content increased and total starch content decreased in all samples after tubers were stored at 4 degrees C for 40 d. The reducing sugar content in tubers of transgenic line "Anti-AcInv Atlantic" and "Anti-AcInv Gannongshu No.2" were lower about 23% and 18% than those of Atlantic and Gannongshu No.2 (Table 1). The total starch and the amylopectin were also decreased by 1% and 1.3% in "Anti-AcInv Atlantic" and 1.4% and 1.7% in "Anti-AcInv Gannongshu No.2" respectively (Table 2). The proportions of amylose and amylopectin were lower in the transgenic lines than the non-transgenic varieties (Figs. 1 and 2). It was only 0.29 for "Anti-AcInv Atlantic" and 0.38 for "Anti-AcInv Gannongshu No.2". Meanwhile, there are fewer dark blue starch particles in transgenic tuber, which is less than in tuber of the non-transgenic varieties by paraffin-cut section method (Fig. 3). After the tubers were transferred to the storage temperature 15-17 degrees C for 20 d, the reducing sugar contents in tubers of the two transgenic lines were significantly lower than that of non-transgenic varieties. It was 0.23% for "Anti-AcInv Atlantic" and 0.24% for "Anti-AcInv Gannongshu No.2" (Table 1). It is suggested that the trans-antisense AcInv gene in the transgenic potato down-regulates the AcInv gene expression after the tubers were stored under low temperature.

  16. Introduction of the carrot HSP17.7 into potato (Solanum tuberosum L.) enhances cellular membrane stability and tuberization in vitro.

    Science.gov (United States)

    Ahn, Yeh-Jin; Zimmerman, J Lynn

    2006-01-01

    We have examined the ability of a carrot (Daucus carota L.) heat shock protein gene encoding HSP17.7 (DcHSP17.7) to confer enhanced heat tolerance to potato (Solanum tuberosum L.), a cool-season crop. The DcHSP17.7 gene was fused to a 6XHistidine (His) tag to distinguish the engineered protein from endogenous potato proteins and was introduced into the potato cultivar 'Désirée' under the control of the cauliflower mosaic virus (CaMV) 35S promoter. Western analysis showed that engineered DcHSP17.7 was constitutively, but not abundantly, expressed in transgenic potato lines before heat stress. Leaves from multiple regenerated potato lines that contain the transgene exhibited significantly improved cellular membrane stability at high temperatures, compared with wild-type and vector control plants. Transgenic potato lines also exhibited enhanced tuberization in vitro: under a condition of constant heat stress, at 29 degrees C, nodal sections of the transgenic lines produced larger and heavier microtubers at higher rates, compared to the wild type and vector controls. The dry weight and percentages of microtubers that were longer than 5 mm were up to three times higher in the transgenic lines. Our results suggest that constitutive expression of carrot HSP17.7 can enhance thermotolerance in transgenic potato plants. To our knowledge, this is the first study that shows that the thermotolerance of potato can be enhanced through gene transfer.

  17. Development of the sensitive lateral flow immunoassay with silver enhancement for the detection of Ralstonia solanacearum in potato tubers.

    Science.gov (United States)

    Panferov, Vasily G; Safenkova, Irina V; Varitsev, Yury A; Drenova, Natalia V; Kornev, Konstantin P; Zherdev, Anatoly V; Dzantiev, Boris B

    2016-05-15

    Ralstonia solanacearum is a dangerous and economically important pathogen of potatoes and other agricultural crops. Therefore, rapid and sensitive methods for its routine diagnostics are necessary. The aim of this study was to develop a rapid control method for R. solanacearum with a low limit of detection (LOD) based on a lateral flow immunoassay (LFIA) with silver enhancement. To minimize the LOD, the membrane type, antibody amount for conjugation with gold nanoparticles, conjugate concentration and antibody concentration in the analytical zone were optimized. Silver enhancement was used to decrease the LOD of the LFIA. For silver enhancement, release fiberglass membranes with pre-absorbed silver lactate and hydroquinone were placed on the analytical zone, and a drop of silver lactate was added. The LFIA with silver enhancement was found to be 10-fold more sensitive (LOD 2×10(2) CFU/mL; 20 min) in comparison with the common analysis (LOD 2×10(3) CFU/mL; 10 min). The specificity of the developed LFIA was studied using different strains of R. solanacearum (54 samples) and other widespread bacterial pathogens (18 samples). The LFIA detected all tested strains, whereas non-specific reactions were not observed. The developed tests were used for the control of bacteria in extracts of infected and non-infected potato tubers, and the quantitative analysis results (based on the densitometry of line colouration) were confirmed by ELISA with a correlation coefficient equal to 0.965.

  18. MAPA distinguishes genotype-specific variability of highly similar regulatory protein isoforms in potato tuber.

    Science.gov (United States)

    Hoehenwarter, Wolfgang; Larhlimi, Abdelhalim; Hummel, Jan; Egelhofer, Volker; Selbig, Joachim; van Dongen, Joost T; Wienkoop, Stefanie; Weckwerth, Wolfram

    2011-07-01

    Mass Accuracy Precursor Alignment is a fast and flexible method for comparative proteome analysis that allows the comparison of unprecedented numbers of shotgun proteomics analyses on a personal computer in a matter of hours. We compared 183 LC-MS analyses and more than 2 million MS/MS spectra and could define and separate the proteomic phenotypes of field grown tubers of 12 tetraploid cultivars of the crop plant Solanum tuberosum. Protein isoforms of patatin as well as other major gene families such as lipoxygenase and cysteine protease inhibitor that regulate tuber development were found to be the primary source of variability between the cultivars. This suggests that differentially expressed protein isoforms modulate genotype specific tuber development and the plant phenotype. We properly assigned the measured abundance of tryptic peptides to different protein isoforms that share extensive stretches of primary structure and thus inferred their abundance. Peptides unique to different protein isoforms were used to classify the remaining peptides assigned to the entire subset of isoforms based on a common abundance profile using multivariate statistical procedures. We identified nearly 4000 proteins which we used for quantitative functional annotation making this the most extensive study of the tuber proteome to date.

  19. Major Proteins of the Amyloplast of Agar and Soil - Grown Potato Tubers

    DEFF Research Database (Denmark)

    Hald, Simon; Blennow, Andreas; Stensballe, Allan

    and total tuber extracts by SDS-PAGE and the specific activities of marker enzymes for amyloplast, cytosol, mitochondria and the vacuole. SDS-PAGE separated amyloplast and starch granule proteins were in-gel digested with trypsin, analyzed by mass spectrometry, and identified by searches against presently...

  20. N,N′-alkylated Imidazolium-Derivatives Act as Quorum-Sensing Inhibitors Targeting the Pectobacterium atrosepticum-Induced Symptoms on Potato Tubers

    Science.gov (United States)

    des Essarts, Yannick Raoul; Sabbah, Mohamad; Comte, Arnaud; Soulère, Laurent; Queneau, Yves; Dessaux, Yves; Hélias, Valérie; Faure, Denis

    2013-01-01

    Bacteria belonging to the Pectobacterium genus are the causative agents of the blackleg and soft-rot diseases that affect potato plants and tubers worldwide. In Pectobacterium, the expression of the virulence genes is controlled by quorum-sensing (QS) and N-acylhomoserine lactones (AHLs). In this work, we screened a chemical library of QS-inhibitors (QSIs) and AHL-analogs to find novel QSIs targeting the virulence of Pectobacterium. Four N,N′-bisalkylated imidazolium salts were identified as QSIs; they were active at the μM range. In potato tuber assays, two of them were able to decrease the severity of the symptoms provoked by P. atrosepticum. This work extends the range of the QSIs acting on the Pectobacterium-induced soft-rot disease. PMID:24108370

  1. Liquid chromatographic determination of the glycoalkaloids alpha-solanine and alpha-chaconine in potato tubers: NMKL Interlaboratory Study. Nordic Committee on Food Analysis.

    Science.gov (United States)

    Hellenäs, K E; Branzell, C

    1997-01-01

    Twelve laboratories participated in a collaborative study to evaluate precision parameters of a liquid chromatographic method for analysis of the glycoalkaloids alpha-solanine and alpha-chaconine in potato tubers. Samples consisted of frozen potato tuber homogenates distributed as 3 blind duplicates and 3 split-level pairs. The analytical method included aqueous extraction, workup on disposable solid-phase extraction cartridges, and reversed-phase chromatography with photometric detection at 202 nm. Results for alpha-solanine and alpha-chaconine were received from 10 and 9 laboratories, respectively. Relative standard deviations for reproducibility for alpha-solanine and alpha-chaconine were similar, ranging from 8 to 13% in the applied concentration range of 12 to 260 mg/kg fresh weight.

  2. N,N’-alkylated Imidazolium-Derivatives Act as Quorum-Sensing Inhibitors Targeting the Pectobacterium atrosepticum-Induced Symptoms on Potato Tubers

    Directory of Open Access Journals (Sweden)

    Valérie Hélias

    2013-10-01

    Full Text Available Bacteria belonging to the Pectobacterium genus are the causative agents of the blackleg and soft-rot diseases that affect potato plants and tubers worldwide. In Pectobacterium, the expression of the virulence genes is controlled by quorum-sensing (QS and N-acylhomoserine lactones (AHLs. In this work, we screened a chemical library of QS-inhibitors (QSIs and AHL-analogs to find novel QSIs targeting the virulence of Pectobacterium. Four N,N’-bisalkylated imidazolium salts were identified as QSIs; they were active at the µM range. In potato tuber assays, two of them were able to decrease the severity of the symptoms provoked by P. atrosepticum. This work extends the range of the QSIs acting on the Pectobacterium-induced soft-rot disease.

  3. N,N'-alkylated Imidazolium-derivatives act as quorum-sensing inhibitors targeting the Pectobacterium atrosepticum-induced symptoms on potato tubers.

    Science.gov (United States)

    des Essarts, Yannick Raoul; Sabbah, Mohamad; Comte, Arnaud; Soulère, Laurent; Queneau, Yves; Dessaux, Yves; Hélias, Valérie; Faure, Denis

    2013-10-08

    Bacteria belonging to the Pectobacterium genus are the causative agents of the blackleg and soft-rot diseases that affect potato plants and tubers worldwide. In Pectobacterium, the expression of the virulence genes is controlled by quorum-sensing (QS) and N-acylhomoserine lactones (AHLs). In this work, we screened a chemical library of QS-inhibitors (QSIs) and AHL-analogs to find novel QSIs targeting the virulence of Pectobacterium. Four N,N'-bisalkylated imidazolium salts were identified as QSIs; they were active at the µM range. In potato tuber assays, two of them were able to decrease the severity of the symptoms provoked by P. atrosepticum. This work extends the range of the QSIs acting on the Pectobacterium-induced soft-rot disease.

  4. N,N '-alkylated Imidazolium-Derivatives Act as Quorum-Sensing Inhibitors Targeting the Pectobacterium atrosepticum-Induced Symptoms on Potato Tubers

    OpenAIRE

    Valérie Hélias; Denis Faure; Yves Dessaux; Laurent Soulère; Yves Queneau; Arnaud Comte; Mohamad Sabbah; Yannick Raoul des Essarts

    2013-01-01

    Bacteria belonging to the Pectobacterium genus are the causative agents of the blackleg and soft-rot diseases that affect potato plants and tubers worldwide. In Pectobacterium, the expression of the virulence genes is controlled by quorum-sensing (QS) and N-acylhomoserine lactones (AHLs). In this work, we screened a chemical library of QS-inhibitors (QSIs) and AHL-analogs to find novel QSIs targeting the virulence of Pectobacterium. Four N,N′-bisalkylated imidazolium salts were identified as ...

  5. No transmission of Potato spindle tuber viroid shown in experiments with thrips (Frankliniella occidentalis, Thrips tabaci), honey bees (Apis mellifera) and bumblebees (Bombus terrestris)

    DEFF Research Database (Denmark)

    Nielsen, Steen Lykke; Enkegaard, Annie; Nicolaisen, Mogens

    2012-01-01

    Experiments were carried out to investigate whether Potato spindle tuber viroid (PSTVd) can be transmitted intra- and inter-species from infected Solanum jasminoides to non-infected S. jasminoides and S. esculentum and from infected Brugmansia sp. to S. esculentum by Frankliniella occidentalis an....../pollinating activities within ornamentals and from ornamentals to S. esculentum was included, and no bee-mediated transmission was recorded....

  6. Beta-1,3-glucooligosaccharide induced activation of four enzymes responsible for N-p-coumaroyloctopamine biosynthesis in potato (Solanum tuberosum cv.) tuber tissue.

    Science.gov (United States)

    Matsuda, F; Miyagawa, H; Ueno, T

    2000-01-01

    Potato tuber disks, when treated with laminarin, a beta-1,3-glucooligosaccharide from Laminaria digitata, accumulate a hydroxycinnamoyl amide compound, N-p-coumaroyloctopamine (p-CO). The biosynthesis of p-CO was investigated by feeding experiments, in order to show that the precursors of N-p-coumaroyl and octopamine moieties of p-CO are L-phenylalanine and L-tyrosine, respectively. The treatment of potato tuber tissue with laminarin resulted in elevated activities of four enzymes which are putatively involved in p-CO biosynthesis: phenylalanine ammonia lyase (PAL; EC 4.3.1.5), 4-hydroxycinnamic acid:CoA ligase (4CL; EC 6.2.1.12), hydroxycinnamoyl-CoA:tyramine N-(hydroxycinnamoyl)transferase (THT; EC 2.3.1.110) and tyrosine decarboxylase (TyrDC; EC 4.1.1.25). Among these, the response of TyrDC was specific to laminarin treatment, thus indicating that the regulation of TyrDC activity is critical for the accumulation of p-CO in potato tuber tissue.

  7. The occurrence of defects of potato tubers in conditions of mechanical-chemical weeding

    Directory of Open Access Journals (Sweden)

    Krystyna Zarzecka

    2013-03-01

    Full Text Available The presented results were obtained from field experiment conducted in the period 2005-2007. Experimental variants included four weed control methods: one mechanical (control object and three combinations of mechanical and chemical treatments with the use of herbicides Plateen 41,5 WG, Racer 250 EC and Sencor 70 WG. Mechanical-chemical treatments contributed to the decrease of external and internal defects as compared to the control object with mechanical weeding. Significant effects of the weed control methods and weather conditions on the side yields (mass of small tubers and mass of tubers with defects were observed in the years of study. Results show that share of side yield in total yield amounted to mean 31.1%.

  8. The impact of R1and R3a genes on tuber resistance to late blight of the potato breeding clones

    Directory of Open Access Journals (Sweden)

    Zoteyeva Nadezhda

    2016-04-01

    Full Text Available Potato breeding clones were evaluated for resistance to late blight (agent Phytophthora infestans using tuber inoculation tests and for presence of the resistance alleles of R1 and R3a genes in polymerase chain reaction tests. Among clones tested those expressing high, moderate and low resistance were identified. The data were analysed for the impact of R1 and R3a genes on tuber resistance to late blight in tested plant material. In previous evaluations performed on smaller amount of clones the tuber resistance levels significantly depended on presence/absence of the resistance allele of R3a gene and did not depend on presence of R1 gene allele. In the current study the statistical analyses did not prove the significant difference in resistance levels depending on presence of the resistance alleles, neither of R1 gene, nor of R3a gene. Tuber resistant clones bearing R3a gene resistance alleles still noticeably prevailed over the clones bearing the alleles of R1 gene as well as over the clones bearing the no resistance alleles of both genes. In several cases the resistance of clones with detected resistance allele of R1 gene was higher compared to those derived from the same crosses and showing amplification of the allele of R3a gene or those with no resistance alleles. Clones accumulating the resistance alleles of both (R1 and R3a genes expressed high tuber resistance accompanied by necrotic reaction.

  9. Evaluation of a PCR kit for the detection of Erwinia carotovora subsp. atroseptica on potato tubers

    NARCIS (Netherlands)

    Frechon, D.; Exbrayat, P.; Helias, V.; Hyman, L.J.; Jouan, B.; Llop, P.; Lopez, M.M.; Payet, N.; Perombelon, M.C.M.; Toth, I.K.; Beckhoven, van J.R.C.M.; Wolf, van der J.M.; Bertheau, Y.

    1998-01-01

    A PCR-based kit, Probelia(TM), for the detection of Erwinia carotovora subsp. atroseptica (Eca) on potatoes was evaluated at five laboratories in four countries. The kit is based on DNA-specific PCR amplification followed by detection of amplicons by hybridization to a peroxidase-labelled DNA probe

  10. Proteome analysis of potato juice and tuber vacuoles from cv. Kuras

    DEFF Research Database (Denmark)

    Jørgensen, Malene

    %), Kunitz protease inhibitors (KPI, 30 %) and lipoxygenases (10 %). The large amount of lipoxygenase indicates that lipoxygenase also function as a storage protein. The tetraploid nature of most potatoes seems to give rise to a huge complexity of the proteome. The KPI superfamily was found to be represented...

  11. Potato (Solanum tuberosum) greenhouse tuber production as an assay for asexual reproduction effects from herbicides

    Science.gov (United States)

    The present study determined whether young potato plants can be used as an assay to indicate potential effects of pesticides on asexual reproduction. Solanum tuberosum (Russet Burbank) plants were grown from seed pieces in a mineral soil in pots under greenhouse conditions. Plant...

  12. Potato (Solanum tuberosum) greenhouse tuber production as an assay for asexual reproduction effects from herbicides

    Science.gov (United States)

    The present study determined whether young potato plants can be used as an assay to indicate potential effects of pesticides on asexual reproduction. Solanum tuberosum (Russet Burbank) plants were grown from seed pieces in a mineral soil in pots under greenhouse conditions. Plant...

  13. Nuclear targeting by fragmentation of the Potato spindle tuber viroid genome

    Science.gov (United States)

    The whole plant nuclear targeting assay is an experimental system that utilizes transient expression of engineered reporter RNAs encoding an intron-containing green fluorescent protein (GFP) from a vector derived from Potato virus X (PVX). The assay demonstrated the nuclear targeting capability of t...

  14. Pectic substances in the cell wall and the intercellular cohesion of potato tuber tissue during cooking

    NARCIS (Netherlands)

    Keijbets, M.J.H.

    1974-01-01

    The influence of ions, starch, buffer strength and pH on solubilization of pectic galacturonan from potato cell wall material during boiling was studied. The ions enhanced β-eliminative degradation of galacturonan, but calcium, copper (II) and iron (II) cations slowed down the solubilization at pH 6

  15. Effect of farming systems on the yield, quality parameters and sensory properties of conventionally and organically grown potato (Solanum tuberosum L.) tubers.

    Science.gov (United States)

    Brazinskiene, V; Asakaviciute, R; Miezeliene, A; Alencikiene, G; Ivanauskas, L; Jakstas, V; Viskelis, P; Razukas, A

    2014-02-15

    The objectives of this two-year research were to study the impact of two different farming types, conventional and organic, on the yield and sensory properties of five Lithuanian varieties of potato tuber. The parameters and properties examined were: phenolic acids; dry matter and starch content; and the spread and intensity of Phytophthora infestans growth. It was determined that potato yield fluctuates with the variety, but for conventional farming it is significantly (porganic farming. The farming type has no significant effect (p>0.05) on the content of phenolic acids. No significant effect (p>0.05) of farming type on dry matter and starch content, or sensory properties was found. No significant relation (p>0.05) was found between the content of phenolic acids and P. infestans spread. The spread of P. infestans was faster and infection was heavier in organically grown potatoes.

  16. The changes of the polyphenol content and antioxidant activity in potato tubers (Solanum tuberosum L. due to nitrogen fertilization

    Directory of Open Access Journals (Sweden)

    Diana Hrabovská

    2013-11-01

    Full Text Available 96 Normal 0 false false false CS JA X-NONE Cultivar is one of the most important internal factors affecting polyphenol concentration in the plants. However, influence of the grown locality, climate conditions and way of cultivation belong to important external factors. In our experiment the influence of different nitrogen doses (0 - 40 - 80 - 120 - 160 - 240 kg N.ha-1 applied in the form of Vermikompost on the total polyphenol content and derived total antioxidant activity in cv. Sorento were investigated. While in the 1st - 5th variants the determined polyphenol content in dry mater of potato tubers decreased from 399.2 to 70.40 mg.kg-1, in the 6th variant that was twice higher in comparison to the 5th variants (135.6 mg.kg-1. The statistically significant differences in values of total polyphenol content between variants (polynomial function of 2nd degree were confirmed. The study also confirmed a strong statistical correlation between the content of polyphenols and the content of antioxidant activity has been confirmed (sign. F: 3.24E-10. The highest value of antioxidant activity was observed in the first variant. From the first to the fifth variant (7.62 - 4.84%, the value of antioxidant activity was decreasing and in the sixth variant this value increased to 6.31%.

  17. Structure of viroid replicative intermediates: physico-chemical studies on SP6 transcripts of cloned oligomeric potato spindle tuber viroid.

    Science.gov (United States)

    Steger, G; Tabler, M; Brüggemann, W; Colpan, M; Klotz, G; Sänger, H L; Riesner, D

    1986-12-22

    The structure and structural transitions of transcripts of cloned oligomeric viroid were studied in physico-chemical experiments and stability calculations. Transcripts of (+) and (-) polarity, from unit up to sixfold length, were synthesized from DNA clones of the potato spindle tuber viroid (PSTV) with the SP6 transcription system. Their structural properties were investigated by optical denaturation curves, high performance liquid chromatography (HPLC), electron microscopy, sedimentation-diffusion equilibrium and velocity sedimentation. Secondary structures of the RNAs and theoretical denaturation curves were calculated using an energy optimization program. The secondary structure of lowest free energy for unit length and oligomeric transcripts is a rod-like structure similar to that of the mature circular viroids. When this structure is used as a model for calculations, there is a large degree of agreement between the theoretical and the experimental denaturation curves. At high temperatures, however, (+) strand transcripts exhibited a transition which was more stable than expected from the calculations or than was known from curves of mature viroids. This transition arises from a rearrangement of the central conserved region of viroids to a helical region of 28 stable base pairs either intermolecularly leading to bimolecular complexes, or intramolecularly giving rise to a branched secondary structure. The rearrangement could be detected by electron microscopy, HPLC, and analytical ultracentrifugation. The helical region serves to divide up the oligomeric (+) strand into structural units which may be recognized by cleavage and ligation enzymes which process the oligomeric intermediates to circular mature viroids.

  18. Enzymatic maceration of bone

    DEFF Research Database (Denmark)

    Uhre, Marie-Louise; Eriksen, Anne Marie; Simonsen, Kim Pilkjær;

    2015-01-01

    the bones. The DNA analysis showed that DNA was preserved on all the pieces of bones which were examined. Finally, the investigation suggests that enzyme maceration could be gentler on the bones, as the edges appeared less frayed. The enzyme maceration was also a quicker method; it took three hours compared...

  19. Processamento mínimo de tubérculos de batata de baixo valor comercial Minimal processing of potato tubers with low commercial value

    Directory of Open Access Journals (Sweden)

    Marlene T Lovatto

    2012-06-01

    Full Text Available Foram testados diferentes métodos para controlar o escurecimento de tubérculos de batata de baixo valor comercial para o mercado fresco e prolongar a vida de prateleira do produto minimamente processado. Uma mistura de tubérculos de duas cultivares de batata com diâmetro entre 30 e 45 mm, de baixo valor comercial para o mercado fresco, foram minimamente processados, submetidos a tratamentos à base de metabissulfito de sódio, ácido ascórbico e branqueamento, embalados e armazenados a 5ºC. Os tubérculos minimamente processados foram avaliados quanto ao pH, acidez titulável, teor de vitamina C, cor, aparência, textura, sabor e intenção de compra aos 0, 5, 10 e 15 dias de armazenamento. Os valores intermediários e aceitáveis para os atributos aparência, sabor e textura eram esperados e estão conformes com a matéria-prima utilizada. Tubérculos de batata de baixo valor comercial para o mercado fresco podem ser aproveitados para a elaboração de produtos minimamente processados, com boa aceitação até o quinto dia de armazenamento a 5ºC. A manutenção da vida de prateleira dos tubérculos minimamente processados de batata depende da aplicação do metabissulfito de sódio.Different methods of browning control were evaluated for potato tubers with low commercial value to the fresh market and to increase the shelf life period of the minimal processed product. A tuber blend of two potato cultivars, with diameters between 30 and 45 mm and low commercial value to the fresh market, was minimally processed. Tubers were immersed in the treatment solutions of sodium metabisulfite, ascorbic acid and bleaching. Treated tubers were packaged and stored at 5ºC for evaluations. The evaluations were pH, titratable acidity, vitamin C, color, appearance, texture, taste and purchase intention at 0, 5, 10, and 15 days of storage. The results of appearance, flavor and texture varied from acceptable to intermediate values and they were in agreement

  20. Influence of Biodynamic Preparations on the Quality Indices and Antioxidant Compounds Content in the Tubers of Coloured Potatoes (Solanum tuberosum L.

    Directory of Open Access Journals (Sweden)

    Elvyra JARIENĖ

    2015-12-01

    Full Text Available Biodynamic preparations 500 and 501 are plant strengthening agents of biodynamic agriculture method, prepared of manure and powdered quartz. The objective of the present study was to determine effects of biodynamic (BD preparations 500 and 501 on the quality indices and antioxidant compounds content in the tubers of coloured flesh potatoes. The experiment included two factors: potato cultivar and treatment with BD preparations as field sprays. The experiment was carried out in four replications, in a randomly design. Results showed that application of BD preparations did not influence significantly the contents of dry matter, crude fibre and crude ash in all tested cultivars. Separately used BD preparation 500 increased content of total anthocyanins in tubers of ‘Vitelotte’ and ‘Red Emmalie’ and leucoanthocyanins content in ‘Blue Congo’, but decreased the content of total phenolics in all cultivars. Treatment with BD preparation 501 had significant effect on the contents of total phenolics and total anthocyanins in all cultivars. However, treatment with BD preparation 500 in combination with BD preparation 501 substantially increased the contents of total phenolics and total anthocyanins in all cultivars. Tubers of ‘Vitelotte’ with dark-purple flesh contained significantly more antioxidant compounds than the light-purple and red.

  1. The effect of autumn ridging and inter-row subsoiling on potato tuber yield and quality on a sandy soil in Denmark

    DEFF Research Database (Denmark)

    Henriksen, Jens Christian Martin Bugge; Mølgaard, Jens Peter; Rasmussen, Jesper

    2007-01-01

    was not significantly different from the average total and marketable yield of 25.6 and 8.9 t ha1 with ploughing. However, autumn ridging significantly reduced the incidence of black scurf from 2.5% to 2.2%. Inter-row subsoiling in the growing season significantly increased marketable potato tuber yield from 8.4 to 9...... could enhance these effects. To determine the effect of autumn ridging and inter-row subsoiling on potato yield and quality a field experiment was conducted on sandy soil from 2001 to 2003. Autumn ridging resulted in an average total and marketable tuber yield of 25.6 and 9.2 t ha1, which.......6 t ha1 and reduced the occurrence of malformed potatoes from 9.3% to 7.5%, irrespective of tillage treatment and irrigation level. There was no significant interaction between autumn ridging and subsoiling. The beneficial effect of subsoiling on marketable yield was driven by a 48.5% increase...

  2. Large-scale isolation, fractionation, and purification of soluble starch-synthesizing enzymes: starch synthase and branching enzyme from potato tubers.

    Science.gov (United States)

    Mukerjea, Rupendra; Falconer, Daniel J; Yoon, Seung-Heon; Robyt, John F

    2010-07-19

    Soluble starch-synthesizing enzymes, starch synthase (SSS) and starch-branching enzyme (SBE), were isolated, fractionated, and purified from white potato tubers (Solanum tuberosum) on a large scale. Five steps were used: potato tuber extract from 2 kg of peeled potatoes, two acetone precipitations, and two fractionations on a large ultrafiltration polysulfone hollow fiber 100 kDa cartridge. Three kinds of fractions were obtained: (1) mixtures of SSS and SBE; (2) SSS, free of SBE; and (3) SBE, free of SSS. Contaminating enzymes (amylase, phosphorylase, and disproportionating enzyme) and carbohydrates were absent from the 2nd acetone precipitate and from the column fractions, as judged by the Molisch test and starch triiodide test. Activity yields of 122% (300,000-400,000 units) of SSS fractions and 187% (40,000-50,000 units) of SBE fractions were routinely obtained from the cartridge. Addition of 0.04% (w/v) polyvinyl alcohol 50K and 1 mM dithiothreitol to the glycine buffer (pH 8.4) gave long-term stability and higher yields of SSS and SBE, due to activation of inactive enzymes. Several SSS and SBE fractions from the two fractionations had very high specific activities, indicating high degrees of purification. Polyacrylamide gel electrophoresis of selected SSS and SBE fractions gave two to five SSS and/or SBE activity bands, corresponding to the one to five protein bands present in the 2nd acetone precipitate.

  3. Effects of Zinc and Phosphorus on Nutrients, Starch and Reducing Sugar Concentrations of Potato Tubers under with or without Water Deficit Stress

    Directory of Open Access Journals (Sweden)

    rahim motalebifard

    2017-02-01

    Full Text Available Introduction: In natural environments, plants are subjected to biotic (insects, bacteria, fungi, and viruses and abiotic (light, temperature, water availability, nutrients, and soil structure stresses that can have negative effect on growth, metabolism, and yield. Among these, drought is a major abiotic factor that limits agricultural crop production. Potato production has fourth rank in the world after rice, wheat, and maize with the production of 321 million tons from 19.6 million hectares. By about 3 percent of cultivation area, potato had 7.2 percent of total agricultural production (5.57 million tons in our country (Iran. Limited studies have been conducted on the interactive effects of Zn and P on potato tubers quality under water deficit conditions. Materials and Methods: This study was conducted for evaluating the effects of soil moisture, phosphorus (P and zinc (Zn levels on the chemical composition and nutrients content of potato (Solanum tuberosum L. cv. Agria as a factorial experiment based on randomized complete blocks design with three factors under greenhouse conditions. The study was performed with factors of Zn at three levels (0, 10 and 20 mg Zn per kg dry soil as ZnSO4.7H2O, P at three levels (0, 30 and 60 mg P per kg dry soil as Ca(H2PO42.H2O (monocalcium phosphate and soil moisture at three levels (0.5FC-0.6FC, 0.7FC-0.8FC and 0.9FC-FC using three replications and 81 pots. The soil moisture levels were imposed three weeks from the flowering (64th day until harvest (85th day after planting. After imposing of soil moisture levels and at the harvest, the yield and yield components, reducing sugars concentration in fresh weight by di- nitro phenol method (Mostofi and Najafi, 2005 and starch by Antron method (Mostofi and Najafi, 2005, N, P, K, Mg, Na, Fe and Zn concentrations in dried potato tubers were measured. Data were subjected to analysis of variance as factorial 3×3×3 with n=3 by using MSTATC software. Duncan's multiple

  4. Genome-wide QTL and bulked transcriptomic analysis reveals new candidate genes for the control of tuber carotenoid content in potato (Solanum tuberosum L.).

    Science.gov (United States)

    Campbell, Raymond; Pont, Simon D A; Morris, Jenny A; McKenzie, Gaynor; Sharma, Sanjeev Kumar; Hedley, Pete E; Ramsay, Gavin; Bryan, Glenn J; Taylor, Mark A

    2014-09-01

    Genome-wide QTL analysis of potato tuber carotenoid content was investigated in populations of Solanum tuberosum Group Phureja that segregate for flesh colour, revealing a novel major QTL on chromosome 9. The carotenoid content of edible plant storage organs is a key nutritional and quality trait. Although the structural genes that encode the biosynthetic enzymes are well characterised, much less is known about the factors that determine overall storage organ content. In this study, genome-wide QTL mapping, in concert with an efficient 'genetical genomics' analysis using bulked samples, has been employed to investigate the genetic architecture of potato tuber carotenoid content. Two diploid populations of Solanum tuberosum Group Phureja were genotyped (AFLP, SSR and DArT markers) and analysed for their tuber carotenoid content over two growing seasons. Common to both populations were QTL that explained relatively small proportions of the variation in constituent carotenoids and a major QTL on chromosome 3 explaining up to 71 % of the variation in carotenoid content. In one of the populations (01H15), a second major carotenoid QTL was identified on chromosome 9, explaining up to 20 % of the phenotypic variation. Whereas the major chromosome 3 QTL was likely to be due to an allele of a gene encoding β-carotene hydroxylase, no known carotenoid biosynthetic genes are located in the vicinity of the chromosome 9 QTL. A unique expression profiling strategy using phenotypically distinct bulks comprised individuals with similar carotenoid content provided further support for the QTL mapping to chromosome 9. This study shows the potential of using the potato genome sequence to link genetic maps to data arising from eQTL approaches to enhance the discovery of candidate genes underlying QTLs.

  5. Variations observed in the respiratory activity of potato tubers (Solanum tuberosum L.) after a treatment with gamma radiation; Variaciones observadas en la actividad respiratoria de tuberculos de patata (Solanum tuberosum L.) despues de un tratamiento con radiacion GAMMA

    Energy Technology Data Exchange (ETDEWEB)

    Mazon Matanzo, M. P.; Fernandez Gonzalez, J.

    1976-07-01

    The present work studies the variations in the respiratory activity of irradiated and IPC treated potato tubers during a storage period of five months. By immediate effect of gamma radiation we can observe an increase in the oxygen consumption of the parenchyma in relation with the control tubers, such increase persists even fours months after gamma radiation. The respiratory activity is reduced in the IPC treated tubers. In the tissues cultivated in vitro the respiratory activity increases at the end of the cultivation period, not only in the control tissues but also in the irradiated ones, though this increase is greater in the control tissues. (Author) 15 refs.

  6. Study of the free and proteic amino acids content in potato tubers by fours different methods of preservation, and stored during five months; Estudio del contenido en aminoacidos libre y proteicos en tuberculos de patata tratados por cuatro metodos de conservacion y almacenados durante cinco meses

    Energy Technology Data Exchange (ETDEWEB)

    Fernandez Gonzalez, J.; Aguirre Alfaro, A.

    1976-07-01

    The present work studies the qualitative and quantitative content in free and proteic aminoacids of the potato tubers stored during five months. The results obtained in tubers treated with maleic hydrazide, isopropyl carbanilate (IPC), refrigeration and gamma irradiation, are compared with those from tubers control without treatment. There are no significant differences in the relative proportion of the aminoacids from the tubers treated by different methods, but they do exist significant differences when compared with the non treated controls. (Author) 46 refs.

  7. Two carbon fluxes to reserve starch in potato (Solanum tuberosum L.) tuber cells are closely interconnected but differently modulated by temperature.

    Science.gov (United States)

    Fettke, Joerg; Leifels, Lydia; Brust, Henrike; Herbst, Karoline; Steup, Martin

    2012-05-01

    in potato tuber cells.

  8. Release of Apical Dominance in Potato Tuber Is Accompanied by Programmed Cell Death in the Apical Bud Meristem[C][W

    Science.gov (United States)

    Teper-Bamnolker, Paula; Buskila, Yossi; Lopesco, Yael; Ben-Dor, Shifra; Saad, Inbal; Holdengreber, Vered; Belausov, Eduard; Zemach, Hanita; Ori, Naomi; Lers, Amnon; Eshel, Dani

    2012-01-01

    Potato (Solanum tuberosum) tuber, a swollen underground stem, is used as a model system for the study of dormancy release and sprouting. Natural dormancy release, at room temperature, is initiated by tuber apical bud meristem (TAB-meristem) sprouting characterized by apical dominance (AD). Dormancy is shortened by treatments such as bromoethane (BE), which mimics the phenotype of dormancy release in cold storage by inducing early sprouting of several buds simultaneously. We studied the mechanisms governing TAB-meristem dominance release. TAB-meristem decapitation resulted in the development of increasing numbers of axillary buds with time in storage, suggesting the need for autonomous dormancy release of each bud prior to control by the apical bud. Hallmarks of programmed cell death (PCD) were identified in the TAB-meristems during normal growth, and these were more extensive when AD was lost following either extended cold storage or BE treatment. Hallmarks included DNA fragmentation, induced gene expression of vacuolar processing enzyme1 (VPE1), and elevated VPE activity. VPE1 protein was semipurified from BE-treated apical buds, and its endogenous activity was fully inhibited by a cysteinyl aspartate-specific protease-1-specific inhibitor N-Acetyl-Tyr-Val-Ala-Asp-CHO (Ac-YVAD-CHO). Transmission electron microscopy further revealed PCD-related structural alterations in the TAB-meristem of BE-treated tubers: a knob-like body in the vacuole, development of cytoplasmic vesicles, and budding-like nuclear segmentations. Treatment of tubers with BE and then VPE inhibitor induced faster growth and recovered AD in detached and nondetached apical buds, respectively. We hypothesize that PCD occurrence is associated with the weakening of tuber AD, allowing early sprouting of mature lateral buds. PMID:22362870

  9. Sugar metabolism, chip color, invertase activity, and gene expression during long-term cold storage of potato (Solanum tuberosum) tubers from wild-type and vacuolar invertase silencing lines of Katahdin.

    Science.gov (United States)

    Wiberley-Bradford, Amy E; Busse, James S; Jiang, Jiming; Bethke, Paul C

    2014-11-16

    Storing potato tubers at low temperatures minimizes sprouting and disease but can cause an accumulation of reducing sugars in a process called cold-induced sweetening. Tubers with increased amounts of reducing sugars produce dark-colored, bitter-tasting fried products with elevated amounts of acrylamide, a possible carcinogen. Vacuolar invertase (VInv), which converts sucrose produced by starch breakdown to glucose and fructose, is the key determinant of reducing sugar accumulation during cold-induced sweetening. In this study, wild-type tubers and tubers in which VInv expression was reduced by RNA interference were used to investigate time- and temperature-dependent changes in sugar contents, chip color, and expression of VInv and other genes involved in starch metabolism in tubers during long-term cold storage. VInv activities and tuber reducing sugar contents were much lower, and tuber sucrose contents were much higher, in transgenic than in wild-type tubers stored at 3-9°C for up to eight months. Large differences in VInv mRNA accumulation were not observed at later times in storage, especially at temperatures below 9°C, so differences in invertase activity were likely established early in the storage period and maintained by stability of the invertase protein. Sugar contents, chip color, and expression of several of the studied genes, including AGPase and GBSS, were affected by storage temperature in both wild-type and transgenic tubers. Though transcript accumulation for other sugar-metabolism genes was affected by storage temperature and duration, it was essentially unaffected by invertase silencing and altered sugar contents. Differences in stem- and bud-end sugar contents in wild-type and transgenic tubers suggested different compartmentalization of sucrose at the two ends of stored tubers. VInv silencing significantly reduced cold-induced sweetening in stored potato tubers, likely by means of differential VInv expression early in storage. Transgenic

  10. Characterization of films made with chayote tuber and potato starches blending with cellulose nanoparticles.

    Science.gov (United States)

    Aila-Suárez, Selene; Palma-Rodríguez, Heidi M; Rodríguez-Hernández, Adriana I; Hernández-Uribe, Juan P; Bello-Pérez, Luis A; Vargas-Torres, Apolonio

    2013-10-15

    The aim of this study was to characterize chayotextle starch films reinforced with cellulose (C) and cellulose nanoparticle (CN) (at concentrations of 0.3%, 0.5%, 0.8% and 1.2%), using thermal, mechanical, physicochemical, permeability, and water solubility tests. C was acid-treated to obtain CN. The films were prepared by casting; potato starch and C were used as the control. The solubility of the starch films decreased with the addition of C and CN compared with its respective film without C and CN. No statistical difference (α=0.05) was found in the films added with different concentrations of C and CN. In general, the mechanical properties were improved with the addition of C and CN, and higher values of tensile strength and elastic modulus were determined in the films reinforced with CN. The melting temperature and enthalpy increased with the addition of C and CN, and the values of both thermal parameters were higher in the films with CN than with C; the enthalpy value of the film decreased when the concentration of C or CN increased in the composite. Low concentration of C and CN is better distributed in the matrix film. The addition of C and CN in the starch films improved some mechanical, barrier, and functional properties.

  11. Analysis of conductance responses during depolymerization of pectate by soft rot Erwinia spp. and other pectolytic bacteria isolated from potato tubers.

    Science.gov (United States)

    Fraaije, B A; Bosveld, M; Van den Bulk, R W; Rombouts, F M

    1997-07-01

    Different bacteria isolated from potato tubers were screened for their pectolytic properties by examining pitting in polypectate agar, recording conductance responses in polypectate medium and performing potato tuber soft rot tests. For bacteria found positive in conductimetry, the role of polygalacturonase (PG) and pectate lyase (PL) in the generation of conductance changes in a polygalacturonic acid (PGA) medium was further analysed using enzyme activity staining after gel electrophoresis and high-performance anion exchange chromatography. The extent of the conductance changes during depolymerization of PGA was dependent on the amounts of galacturonate monomers and oligomers accumulated in the medium. In comparison with an unidentified saprophyte and a Klebsiella strain, both mainly having PL activity, soft rot Erwinia spp. rapidly produced larger conductance responses, due to a combined action of multiple forms of PG and PL. The responses of Erwinia spp. were initially associated with the accumulation of large amounts of monomers and saturated dimers to heptamers, due to PG activity. Subsequently, as well as monomers and saturated dimers, large amounts of unsaturated dimers were also detected, due to PL activity. The role of PG as an important conductimetric factor was also demonstrated for a pectinase preparation derived from Aspergillus niger. Besides detection, automated conductimetric assays in pectate media may also be useful for monitoring of pectolytic activity in pectinase preparations and for screening of pectolytic activity of microorganisms under different media and growth conditions.

  12. PG-2, a Potent AMP against Pathogenic Microbial Strains, from Potato (Solanum tuberosum L cv. Gogu Valley Tubers Not Cytotoxic against Human Cells

    Directory of Open Access Journals (Sweden)

    Yoonkyung Park

    2013-02-01

    Full Text Available In an earlier study, we isolated potamin-1 (PT-1, a 5.6-kDa trypsin-chymotrypsin protease inhibitor, from the tubers of a potato strain (Solanum tuberosum L cv. Gogu Valley. We established that PT-1 strongly inhibits pathogenic microbial strains, but not human bacterial strains, and that its sequence shows 62% homology with a serine protease inhibitor. In the present study, we isolated an antifungal and antibacterial peptide with no cytotoxicity from tubers of the same potato strain. The peptide (peptide-G2, PG-2 was isolated using salt-extraction, ultrafiltration and reverse-phase high performance liquid chromatography (RP-HPLC. Matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF/MS showed the protein to have a molecular mass of 3228.5 Da, while automated Edman degradation showed the N-terminal sequence of PG-2 to be LVKDNPLDISPKQVQALCTDLVIRCMCCC-. PG-2 exhibited antimicrobial activity against Candida albicans, a human pathogenic yeast strain, and Clavibacter michiganensis subsp. michiganensis, a plant late blight strain. PG-2 also showed antibacterial activity against Staphylococcus aureus, but did not lyse human red blood cells and was thermostable. Overall, these results suggest PG-2 may be a good candidate to serve as a natural antimicrobial agent, agricultural pesticide and/or food additive.

  13. Silencing of the potato StNAC103 gene enhances the accumulation of suberin polyester and associated wax in tuber skin

    Science.gov (United States)

    Verdaguer, Roger; Soler, Marçal; Serra, Olga; Garrote, Aïda; Fernández, Sandra; Company-Arumí, Dolors; Anticó, Enriqueta; Molinas, Marisa; Figueras, Mercè

    2016-01-01

    Suberin and wax deposited in the cork (phellem) layer of the periderm form the lipophilic barrier that protects mature plant organs. Periderm lipids have been widely studied for their protective function with regards to dehydration and for how they respond to environmental stresses and wounding. However, despite advances in the biosynthetic pathways of suberin and associated wax, little is known about the regulation of their deposition. Here, we report on a potato NAC transcription factor gene, StNAC103, induced in the tuber phellem (skin). The StNAC103 promoter is active in cells undergoing suberization such as in the basal layer of the phellem, but also in the root apical meristem. Gene silencing in potato periderm correlates with an increase in the suberin and wax load, and specifically in alkanes, ω-hydroxyacids, diacids, ferulic acid, and primary alcohols. Concomitantly, silenced lines also showed up-regulation of key genes related to the biosynthesis and transport of suberin and wax in the tuber periderm. Taken together, our results suggest that StNAC103 has a role in the tight regulation of the formation of apoplastic barriers and is, to the best of our knowledge, the first candidate gene to be identified as being involved in the repression of suberin and wax deposition. PMID:27520790

  14. PG-2, a Potent AMP against Pathogenic Microbial Strains, from Potato (Solanum tuberosum L cv. Gogu Valley) Tubers Not Cytotoxic against Human Cells

    Science.gov (United States)

    Kim, Jin-Young; Gopal, Ramamourthy; Kim, Sang Young; Seo, Chang Ho; Lee, Hyang Burm; Cheong, Hyeonsook; Park, Yoonkyung

    2013-01-01

    In an earlier study, we isolated potamin-1 (PT-1), a 5.6-kDa trypsin-chymotrypsin protease inhibitor, from the tubers of a potato strain (Solanum tuberosum L cv. Gogu Valley). We established that PT-1 strongly inhibits pathogenic microbial strains, but not human bacterial strains, and that its sequence shows 62% homology with a serine protease inhibitor. In the present study, we isolated an antifungal and antibacterial peptide with no cytotoxicity from tubers of the same potato strain. The peptide (peptide-G2, PG-2) was isolated using salt-extraction, ultrafiltration and reverse-phase high performance liquid chromatography (RP-HPLC). Matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF/MS) showed the protein to have a molecular mass of 3228.5 Da, while automated Edman degradation showed the N-terminal sequence of PG-2 to be LVKDNPLDISPKQVQALCTDLVIRCMCCC-. PG-2 exhibited antimicrobial activity against Candida albicans, a human pathogenic yeast strain, and Clavibacter michiganensis subsp. michiganensis, a plant late blight strain. PG-2 also showed antibacterial activity against Staphylococcus aureus, but did not lyse human red blood cells and was thermostable. Overall, these results suggest PG-2 may be a good candidate to serve as a natural antimicrobial agent, agricultural pesticide and/or food additive. PMID:23429275

  15. Study on Extraction Method of DNA from Sweet Potato Tuber%甘薯薯块DNA提取方法研究

    Institute of Scientific and Technical Information of China (English)

    张道微; 张超凡; 董芳; 黄艳岚; 张亚; 周虹

    2016-01-01

    甘薯薯块富含淀粉、酚类等物质,不利于DNA提取。为了研究甘薯薯块DNA提取的最佳方法,采用经典CTAB法、改良 CTAB法一、改良 CTAB法二和 SDS提取法,对甘薯薯块总DNA提取效果进行比较,以试剂盒法提取结果作对照。结果表明:采用经典CTAB提取法和SDS提取法获得的薯块DNA含有较多杂质,且降解严重,样品质量低;CTAB改良法一能降低DNA样品中多糖等物质的含量,但DNA存在一定程度降解,且耗时较长;CTAB改良法二提取效果最佳,杂质含量低且DNA降解少,与试剂盒提取效果最接近,是一种较为理想的甘薯薯块DNA提取方法。%Potato tuber is rich in starch, phenol and other substances, which is not conducive to DNA extraction. In order to study the best extraction method of sweet potato tuber DNA, using the classical CTAB method, improved CTAB method-1, improved CTAB method-2 and SDS extraction method, to compare the sweet potato tuber total DNA extraction effect, use the extraction result of kit method as control. The results show that the classic CTAB extraction method and SDS extraction method contains more impurities, serious degradation and the quality of sample is low; the improved CTAB method-1 can reduce the content of polysaccharide and other substances in DNA samples, but DNA has a certain degree of degradation, and it consumes too much time; the improved CTAB method-2 has best extraction effect, low content of impurities and degradation of DNA, the closest extraction effect to kit method, is an ideal method for extracting DNA from sweet potato tuber.

  16. Analysis of protein amino acids, non-protein amino acids and metabolites, dietary protein, glucose, fructose, sucrose, phenolic, and flavonoid content and antioxidative properties of potato tubers, peels, and cortexes (pulps)

    Science.gov (United States)

    The composition and antioxidative activity of whole potato tubers from five Korean cultivars, three peels from one cultivar, and eight pulps (cortexes) after peeling from six different cultivars were evaluated. The following characteristics were determined: the dimensions and water content of whole...

  17. Aqueous two-phase (PEG4000/Na2SO4) extraction and characterization of an acid invertase from potato tuber (Solanum tuberosum).

    Science.gov (United States)

    Yuzugullu, Yonca; Duman, Yonca Avcı

    2015-01-01

    Invertases are key metabolic enzymes that catalyze irreversible hydrolysis of sucrose into fructose and glucose. Plant invertases have essential roles in carbohydrate metabolism, plant development, and stress responses. To study their isolation and purification from potato, an attractive system useful for the separation of biological molecules, an aqueous two-phase system, was used. The influence of various system parameters such as type of phase-forming salts, polyethylene glycol (PEG) molecular mass, salt, and polymer concentration was investigated to obtain the highest recovery of enzyme. The PEG4000 (12.5%, w/w)/Na2SO4(15%, w/w) system was found to be ideal for partitioning invertase into the bottom salt-rich phase. The addition of 3% MnSO4 (w/w) at pH 5.0 increased the purity by 5.11-fold with the recovered activity of 197%. The Km and Vmax on sucrose were 3.95 mM and 0.143 U mL(-1) min(-1), respectively. Our data confirmed that the PEG4000/Na2SO4 aqueous two-phase system combined with the presence of MnSO4 offers a low-cost purification of invertase from readily available potato tuber in a single step. The biochemical characteristics of temperature and pH stability for potato invertase prepared from an ATPS make the enzyme a good candidate for its potential use in many research and industrial applications.

  18. The use of plant cell wall-degrading enzymes from newly isolated Penicillium ochrochloron Biourge for viscosity reduction in ethanol production with fresh sweet potato tubers as feedstock.

    Science.gov (United States)

    Huang, Yuhong; Jin, Yanling; Shen, Weiliang; Fang, Yang; Zhang, Guohua; Zhao, Hai

    2014-01-01

    Penicillium ochrochloron Biourge, which was isolated from rotten sweet potato, can produce plant cell wall-degrading enzymes (PCWDEs) with high viscosity reducing capability for ethanol production using fresh sweet potato tubers as feedstock. The enzyme preparation was characterized by a broad enzyme spectrum including 13 kinds of enzymes with the activity to hydrolyze cellulose, hemicellulose, pectin, starch, and protein. The maximum viscosity-reducing capability was observed when the enzyme preparation was obtained after 5 days of fermentation using 20 g/L corncob as a sole carbon source, 4.5 g/L NH4 NO3 as a sole nitrogen source, and an initial medium pH of 6.5. The sweet potato mash treated with the enzyme preparation exhibited much higher fermentation efficiency (92.58%) compared with commercial cellulase (88.06%) and control (83.5%). The enzyme production was then scaled up to 0.5, 5, and 100 L, and the viscosity-reducing rates were found to be 85%, 90%, and 91%, respectively. Thus, P. ochrochloron Biourge displays potential viscosity-reducing capability for ethanol production.

  19. Magic-angle spinning NMR studies of cell wall bound aromatic-aliphatic biopolyesters associated with strengthening of intercellular adhesion in potato (Solanum tuberosum L.) tuber parenchyma.

    Science.gov (United States)

    Yu, Bingwu; Vengadesan, G; Wang, Hsin; Jashi, Liana; Yefremov, Tatiana; Tian, Shiying; Gaba, Victor; Shomer, Ilan; Stark, Ruth E

    2006-03-01

    Intercellular adhesion strengthening, a phenomenon that compromises the texture and the edible quality of potatoes (Solanum tuberosum L.), has been induced reproducibly by exposure to low-pH acetic acid solutions under tissue culture conditions. The resulting parenchyma tissues have been examined by solid-state nuclear magnetic resonance (NMR) in order to characterize the biopolymer(s) thought to be associated with this syndrome. Cross polarization-magic angle spinning (CPMAS) (13)C NMR has been used to establish the presence of a polyphenol-suberin-like aromatic-aliphatic polyester within an abundant cell wall polysaccharide matrix in potato tubers that exhibit hardening due to strengthened intercellular adhesion. Dipolar dephasing and CP chemical shift anisotropy experiments suggest that the aromatic domain is composed primarily of guaiacyl and sinapyl groups. Two-dimensional wide-line separation experiments show that the biopolymer associated with parenchyma hardening contains rigid polysaccharide cell walls and mobile aliphatic long-chain fatty acids; (1)H spin diffusion experiments show that these flexible aliphatic chains are proximal to both the phenolics and a subpopulation of the cell wall polysaccharides. Finally, high-resolution MAS NMR of parenchyma samples swelled in DMSO in conjunction with two-dimensional through-bond and through-space NMR spectroscopy provides evidence for covalent linkages among the polysaccharide, phenolic, and aliphatic domains of the intercellular adhesion-strengthening biopolymer in potato parenchyma tissue.

  20. Effects of Nitrogen Form and Its Application Time on Plant Growth and Tuber Yield of Potato%氮素形态及供应时期对马铃薯生长发育与产量的影响

    Institute of Scientific and Technical Information of China (English)

    苏亚拉其其格; 秦永林; 贾立国; 樊明寿

    2016-01-01

    The effects of nitrogen form on potato plant growth, tuber formation and tuber yield were studied under sand cultural condition using cultivars Kexin 1 and Favorita in 2013 and 2014. The results showed that there were no significantly different influences on plant height, leaf area, leaf SPAD value, plant dry matter accumulation and tuber weight when applied nitrite (NO3-N) or ammonia (NH4-N) before tuberization. However, there were higher leaf SPAD value, faster plant growth and higher tuber yield under application of NH4-N after tuberization compared with that of NO3-N. The plants treated with NO3-N before tuber initiation produced more tubers per plant than those treated with NH4-N. Moreover, no significant effect was detected on tuber dry matter distribution under different forms of nitrogen applied. Thus, potato nitrogen management including N fertilizer form and its application time should be adjusted according to the aim of commercial potato production or seed potato propagation.%选用马铃薯克新1号和费乌瑞它2个品种,于2013—2014年在沙培条件下,研究了氮素形态及供应时期对马铃薯植株生长、块茎形成及发育的影响。结果表明,在块茎形成前供应NO3-N与NH4-N两种条件下,马铃薯植株高度、叶面积、叶片 SPAD 值、整株干物质积累量以及块茎重量无显著差异,而块茎形成后供应 NH4-N 的马铃薯叶片 SPAD值、植株生长速度及块茎产量均显著高于NO3-N处理;块茎形成前供应NO3-N的植株结薯数显著高于NH4-N处理,但是氮素形态对干物质在马铃薯块茎中的分配比例无显著影响。因此,马铃薯的氮素养分管理应根据商品薯和种薯生产的不同目标,在块茎形成前后分别供应适宜形态的氮素。

  1. Suppression of the vacuolar invertase gene delays senescent sweetening in chipping potatoes

    Science.gov (United States)

    Background: Potato chip processors require potato tubers that meet quality specifications for fried chip color, and color depends largely upon tuber sugar contents. At later times in storage, potatoes accumulate sucrose, glucose and fructose. This developmental process, senescent sweetening, manifes...

  2. Modulation of the Access of Exogenous NAD(P)H to the Alternative Pathway in Potato Tuber Callus Mitochondria with Triton X-100.

    Science.gov (United States)

    Wagner, A M; van den Bergen, C W; Krab, K

    1992-11-01

    Alternative oxidase activity in potato tuber (Solanum tuberosum L. cv Bintje) callus mitochondria with exogenous NAD(P)H as substrate is inhibited by low concentrations of the detergent Triton X-100. Alternative oxidase activity with succinate or malate as substrate is not affected by these low concentrations of Triton X-100. Cytochrome pathway activity was not influenced under these conditions, neither with endogenous nor with exogenous substrate. Washing of Triton X-100-treated mitochondria did partially restore both uninhibited and CN-resistant NADH oxidation, indicating that under these conditions Triton X-100 does not permanently remove major components from the mitochondrial membrane. Apparently, it is possible to manipulate mitochondria in such a way that the access of exogenous NADH to the alternative pathway is blocked while access to the cytochrome pathway is uninhibited. It is suggested that membrane conditions have a regulatory function (possibly via influencing the diffusion path) in the oxidation of exogenous NADH via the alternative pathway.

  3. Metabolic flux analysis of the phenylpropanoid pathway in wound-healing potato tuber tissue using stable isotope-labeled tracer and LC-MS spectroscopy

    Energy Technology Data Exchange (ETDEWEB)

    Matsuda, Fumio; Morino, Keiko; Miyashita, Masahiro; Miyagawa, Hisashi [Kyoto Univ. (Japan). Department of Agriculture

    2003-05-01

    The metabolic flux of two phenylpropanoid metabolites, N-p-coumaroyloctopamine (p-CO) and chlorogenic acid (CGA), in the wound-healing potato tuber tissue was quantitatively analyzed by a newly developed method based upon the tracer experiment using stable isotope-labeled compounds and LC-MS. Tuber disks were treated with aqueous solution of L-phenyl-d{sub 5}-alanine, and the change in the ratio of stable isotope-labeled compound to non-labeled (isotope abundance) was monitored for p-CO and CGA in the tissue extract by LC-MS. The time-dependent change in the isotope abundance of each metabolite was fitted to an equation that was derived from the formation and conversion kinetics of each compound. Good correlations were obtained between the observed and calculated isotope abundances for both p-CO and CGA. The rates of p-CO formation and conversion (i.e. fluxes) were 1.15 and 0.96 nmol (g FW){sup -1}h{sup -1}, respectively, and for CGA, the rates 4.63 and 0.42 nmol (g FW){sup -1}h{sup -1}, respectively. This analysis enabled a direct comparison of the biosynthetic activity between these two compounds. (author)

  4. Effect of Integrated Use of Inorganic Fertilizer and Organic Manures on Bacterial Wilt Incidence (BWI)and Tuber Yield in Potato Production Systems on Hill Slopes of Central Kenya

    Institute of Scientific and Technical Information of China (English)

    Linus; M. M. Muriithi; Irungu; J. W

    2004-01-01

    Bacterial wilt (BW) caused by Ralstonia solanacearum is one of the most damaging diseases of potato (Solanum tuberosum L.) in Kenya and worldwide. In Kenya, potato tuber yield losses due to BW infection are estimated at 50 ~ 100%. Low soil fertility is also one of the most important constraints limiting potato production in central Kenya highlands. Farmers tackle this problem through use of inorganic fertilisers and organic manures, both of which amend the soil environment to influence bacterial wilt development.Undecomposed organic manures can also introduce the pathogen into a clean field. Between short rains 1999 and 2000, 10 on-farm extension-researcherfarmer-designed and farmer-managed trials were done at Kianjuki catchment in Embu District. The objective was to use farmers' participatory research approach and select the most suitable organic and inorganic fertiliser combination(s) with lowest BWI and acceptable usable tuber yields, and also to demonstrate use of some components of integrated disease management methods in reduction of disease incidence and spread. Seven treatments were proposed, presented to the farmers for discussion and the most relevant four were selected for evaluation.during the short rains 1999 and long rains 2000. BWI didn't result in significant differences between treatments but the tuber yields were significantly different in short rains of 1999 and 2000. During short rains 2000, both BWI and tuber yields and unusable tubers differed significantly between treatments. The results confirmed that welldecomposed manures or manures from pathogen-free areas can be used in combination with inorganic fertilisers to improve soil fertility and potato tuber yields in smallholder farms without influencing BWI.Use of certified seed tubers in pathogen free field and following recommended field sanitation measures resulted in apparently bacterial wilt free crop.Considering the high cost of inorganic fertiliser and its negative effects on the

  5. Potato virus Y induced changes in the gene expression of potato (Solanum tuberosum L.)

    NARCIS (Netherlands)

    Pompe-Novak, M.; Gruden, K.; Baebler, P.; Krecic-Stress, H.; Kovac, M.; Jongsma, M.A.; Ravnikar, M.

    2005-01-01

    The tuber necrotic strain of Potato virus Y (PVYNTN) causes potato tuber necrotic ringspot disease in sensitive potato cultivars. Gene expression in the disease response of the susceptible potato (Solanum tuberosum L.) cultivar Igor was investigated at different times after infection, using subtract

  6. Decreasing the mitochondrial synthesis of malate in potato tubers does not affect plastidial starch synthesis, suggesting that the physiological regulation of ADPglucose pyrophosphorylase is context dependent.

    Science.gov (United States)

    Szecowka, Marek; Osorio, Sonia; Obata, Toshihiro; Araújo, Wagner L; Rohrmann, Johannes; Nunes-Nesi, Adriano; Fernie, Alisdair R

    2012-12-01

    Modulation of the malate content of tomato (Solanum lycopersicum) fruit by altering the expression of mitochondrially localized enzymes of the tricarboxylic acid cycle resulted in enhanced transitory starch accumulation and subsequent effects on postharvest fruit physiology. In this study, we assessed whether such a manipulation would similarly affect starch biosynthesis in an organ that displays a linear, as opposed to a transient, kinetic of starch accumulation. For this purpose, we used RNA interference to down-regulate the expression of fumarase in potato (Solanum tuberosum) under the control of the tuber-specific B33 promoter. Despite displaying similar reductions in both fumarase activity and malate content as observed in tomato fruit expressing the same construct, the resultant transformants were neither characterized by an increased flux to, or accumulation of, starch, nor by alteration in yield parameters. Since the effect in tomato was mechanistically linked to derepression of the reaction catalyzed by ADP-glucose pyrophosphorylase, we evaluated whether the lack of effect on starch biosynthesis was due to differences in enzymatic properties of the enzyme from potato and tomato or rather due to differential subcellular compartmentation of reductant in the different organs. The results are discussed in the context both of current models of metabolic compartmentation and engineering.

  7. Genome Sequence of the Pectobacterium atrosepticum Strain CFBP6276, Causing Blackleg and Soft Rot Diseases on Potato Plants and Tubers.

    Science.gov (United States)

    Kwasiborski, Anthony; Mondy, Samuel; Beury-Cirou, Amélie; Faure, Denis

    2013-06-20

    Pectobacterium atrosepticum strain CFBP6276 is a pectinolytic enterobacterium causing blackleg and soft rot of the stem and tuber of Solanum tuberosum. Its virulence is under the control of quorum sensing, with N-acylhomoserine lactones as communication signals. Here, we report the genome sequence of P. atrosepticum strain CFBP6276.

  8. Genome Sequence of the Pectobacterium atrosepticum Strain CFBP6276, Causing Blackleg and Soft Rot Diseases on Potato Plants and Tubers

    OpenAIRE

    Kwasiborski, Anthony; Mondy, Samuel; Beury-Cirou, Amélie; Faure, Denis

    2013-01-01

    Pectobacterium atrosepticum strain CFBP6276 is a pectinolytic enterobacterium causing blackleg and soft rot of the stem and tuber of Solanum tuberosum. Its virulence is under the control of quorum sensing, with N-acylhomoserine lactones as communication signals. Here, we report the genome sequence of P. atrosepticum strain CFBP6276.

  9. Determination of Glycoalkaloids in Potato Tuber by HPLC%HPLC法测定马铃薯块茎中糖苷生物碱的含量

    Institute of Scientific and Technical Information of China (English)

    曾凡逵; 周添红; 康宪学; 刘刚

    2015-01-01

    商品马铃薯中主要含有2种糖苷生物碱,α-卡茄碱和α-茄碱,是由相同的糖苷配基茄啶组成的三糖。这2种物质占马铃薯块茎中糖苷生物碱的95%,其水解产物,β-、γ-形式的糖苷生物碱以及茄啶所占的比例相对很低。采用改正的HPLC法测定了马铃薯块茎中α-卡茄碱和α-茄碱的含量,条件为柱子,Inertsil NH2(5μm,4.0 mm ×250 mm);流动相,乙腈/20 mmol KH2PO4(80��20,v/v);流速,1.0 mL/min;柱温,室温;二极管阵列检测器,210 nm;进样量,20μL。结果表明,重量为116.98 g,1/4表皮发绿长有一个5 mm芽的‘陇薯3号’马铃薯块茎当中α-卡茄碱的含量为150.07 mg/kg,α-茄碱的含量为57.80 mg/kg,2种糖苷生物碱的总和为207.87 mg/kg。该改正的HPLC法可用于准确测定马铃薯块茎中糖苷生物碱的含量。%There are two major glycoalkaloids,α-chaconine andα-solanine in commercial potatoes, both of them being trisaccharides of the common aglycone solanidine . These two compounds comprise about 95%of the glycoalkaloids in potato tubers. Their hydrolysis products,β-andγ-forms and solanidine, may also be presented in relatively insignificant concentrations. An improved HPLC was used to detect the glycoalkaloids in potato tuber. The conditions are column, Inertsil NH2 (5μm, 4.0 mm × 250 mm);mobile phase, acetonitile/20 mmol KH2PO4 (80:20, v/v);flow rate, 1.0 mL/min;column temperature, room temperature;PAD detector, 210 nm;and sample size, 20μL. The results indicated that a potato tuber of the cultivar 'Longshu 3' with 1/4 green peel and a 5 mm sprout contained 150.07 mg/kg ofα-chaconine and 57.80 mg/kg ofα-solanine, with the total glycoalkaloids content being 207.87 mg/kg. This improved HPLC method could be used to detect the total glycoalkaloids accurately.

  10. A major QTL and an SSR marker associated with glycoalkaloid content in potato tubers from Solanum tuberosum × S. sparsipilum located at chromosome I

    DEFF Research Database (Denmark)

    Sørensen, Kirsten Kørup; Kirk, Hanne Grethe; Olsson, Kerstin

    2008-01-01

    New potato (Solanum tuberosum) varieties are required to contain low levels of the toxic glycoalkaloids and a potential approach to obtain this is through marker-assisted selection (MAS). Before applying MAS it is necessary to map quantitative trait loci (QTLs) for glycoalkaloid content in potato...... tubers and identify markers that link tightly to this trait. In this study, tubers of a dihaploid BC1 population, originating from a cross between 90-HAF-01 (S. tuberosum 1) and 90-HAG-15 (S. tuberosum 2 × S. sparsipilum), were evaluated for content of α-solanine and α-chaconine (total glycoalkaloid, TGA...... and the HAF parent. Quantitative trait loci for glycoalkaloid production in foliage of different Solanum species have previously been mapped to this chromosome. In the present research, QTLs for α-solanine and α-chaconine content were mapped to the same location as for TGA content. Similar results were...

  11. Physical mapping of QTL for tuber yield, starch content and starch yield in tetraploid potato (Solanum tuberosum L.) by means of genome wide genotyping by sequencing and the 8.3 K SolCAP SNP array.

    Science.gov (United States)

    Schönhals, Elske Maria; Ding, Jia; Ritter, Enrique; Paulo, Maria João; Cara, Nicolás; Tacke, Ekhard; Hofferbert, Hans-Reinhard; Lübeck, Jens; Strahwald, Josef; Gebhardt, Christiane

    2017-08-22

    Tuber yield and starch content of the cultivated potato are complex traits of decisive importance for breeding improved varieties. Natural variation of tuber yield and starch content depends on the environment and on multiple, mostly unknown genetic factors. Dissection and molecular identification of the genes and their natural allelic variants controlling these complex traits will lead to the development of diagnostic DNA-based markers, by which precision and efficiency of selection can be increased (precision breeding). Three case-control populations were assembled from tetraploid potato cultivars based on maximizing the differences between high and low tuber yield (TY), starch content (TSC) and starch yield (TSY, arithmetic product of TY and TSC). The case-control populations were genotyped by restriction-site associated DNA sequencing (RADseq) and the 8.3 k SolCAP SNP genotyping array. The allele frequencies of single nucleotide polymorphisms (SNPs) were compared between cases and controls. RADseq identified, depending on data filtering criteria, between 6664 and 450 genes with one or more differential SNPs for one, two or all three traits. Differential SNPs in 275 genes were detected using the SolCAP array. A genome wide association study using the SolCAP array on an independent, unselected population identified SNPs associated with tuber starch content in 117 genes. Physical mapping of the genes containing differential or associated SNPs, and comparisons between the two genome wide genotyping methods and two different populations identified genome segments on all twelve potato chromosomes harboring one or more quantitative trait loci (QTL) for TY, TSC and TSY. Several hundred genes control tuber yield and starch content in potato. They are unequally distributed on all potato chromosomes, forming clusters between 0.5-4 Mbp width. The largest fraction of these genes had unknown function, followed by genes with putative signalling and regulatory functions. The

  12. Produtividade e esverdeamento pós-colheita de tubérculos de cultivares de batata produzidos na safra de inverno Yield and postharvest greening of potato cultivars tubers produced in winter cropping season

    Directory of Open Access Journals (Sweden)

    Adalton Mazetti Fernandes

    2011-06-01

    Full Text Available Cultivares de batata com bom desempenho produtivo e cujos tubérculos sejam resistentes ao esverdeamento, são de grande importância econômica para o setor produtivo. Objetivou-se com esse trabalho avaliar a produtividade, a classificação, o teor de proteína e a resistência ao esverdeamento pós-colheita de tubérculos de cultivares de batata, produzidos na safra de inverno. O experimento foi conduzido durante a safra de inverno de 2008, no município de Itaí, SP. O delineamento experimental utilizado foi o de blocos casualizados, com quatro repetições. Os tratamentos consistiram de cinco cultivares de batata (Ágata, Asterix, Atlantic, Markies e Mondial. Foram avaliados: produtividade, classificação pelo diâmetro transversal, peso médio, teor de proteína e esverdeamento dos tubérculos. As cultivares Mondial, Asterix e Ágata apresentaram maior produtividade total e comercial de tubérculos. A cultivar Mondial apresentou maior produtividade de tubérculos graúdos. A cultivar Atlantic apresentou menor produtividade de tubérculos, porém, com alta porcentagem de tubérculos comercializáveis. As cultivares Markies, Atlantic e Asterix apresentaram maior teor de proteínas nos tubérculos. A cultivar Markies apresentou menor suscetibilidade ao esverdeamento na fase inicial de armazenamento. A cultivar Asterix apresentou maior intensidade de esverdeamento dos tubérculos.Potato cultivars with good production performance and with resistance to greening are of great economic importance to the productive sector. This study aimed to evaluate yield, classification, protein content and resistance to postharvest greening of potato tubers of different cultivars. The experiment was carried out during the winter cropping season of 2008 in Itaí, São Paulo State, Brazil. The experimental design was the completely randomized block with four replications. Treatments consisted of five potato cultivars (Ágata, Asterix, Atlantic, Markies and

  13. How Age of Transplants from In Vitro Derived Potato Plantlets Affects Crop Growth and Seed Tuber Yield After Field Transplanting

    NARCIS (Netherlands)

    Lommen, W.J.M.

    2015-01-01

    In vitro produced plantlets are used in potato seed systems for production of minitubers under protected conditions or for production of transplants to be transplanted to the field. Three field experiments were carried out to analyse how transplant age (Age) affected the field performance. In the

  14. Conductimetric detection of Pseudomonas syringae pathover pisi in pea seeds and soft rot Erwinia spp. on potato tubers

    NARCIS (Netherlands)

    Fraaije, B.

    1996-01-01


    Pea bacterial blight and potato blackleg are diseases caused by Pseudomonas syringae pv. pisi ( Psp ) and soft rot Erwinia spp., respectively. The primary source of inoculum for these bacteria is contamina

  15. Scanning electron microscopy and in vitro cultivation of endophytic bacteria from potato tubers related to Zebra Chip disease

    Science.gov (United States)

    Zebra chip disease (ZCD) drastically reduces the quality and market value of potatoes in North America. The disease is associated with a phloem-limited alpha-proteobacterium, “Candidatus Liberibacter solanacearum”. No effective measure is currently available to control ZCD. It is known that endoph...

  16. Efficacy of fungicide combinations, phosphoric acid, and plant extract from stinging nettle on potato late blight management and tuber yield

    Science.gov (United States)

    Late blight, caused by Phytophthora infestans is a major constraint to potato production. Inadequate management of the disease has often resulted in heavy losses in various production regions. We assessed the efficacy of fungicides, phosphoric acid, and stinging nettle plant extract combinations for...

  17. Leaching of human pathogens in repacked soil lysimeters and contamination of potato tubers under subsurface drip irrigation in Denmark

    DEFF Research Database (Denmark)

    Forslund, Anita; Plauborg, Finn; Andersen, Mathias Neumann

    2011-01-01

    to groundwater. However, viruses may leach to groundwater and represent a health risk as for some viruses only few virus particles are needed to cause human disease. The bacterial pathogens and the phage 28B were found on the potato samples harvested just after the application of microbial tracers was terminated......The risk for contamination of potatoes and groundwater through subsurface drip irrigation with low quality water was explored in 30 large-scale lysimeters containing repacked coarse sand and sandy loam soils. The human pathogens, Salmonella Senftenberg, Campylobacter jejuni and Escherichia coli O...... loam soil. The added bacterial pathogens were not found in any leachate samples during the entire study period of 212 days. Under the study conditions with repacked soil, limited macropores and low water velocity, bacterial pathogens seemed to be retained in the soil matrix and died-off before leaching...

  18. The effect of temperature upon the pathogenicity and chemical control of Rhizoctonia solani K. on potato tubers (Solanum tuberosum L.

    Directory of Open Access Journals (Sweden)

    B. Błaszczak

    2015-06-01

    Full Text Available In poe experiment, it was found that Rhizoctonia solani was most pathogenic to potato sprouts at 14.8 and 17.4°C. At a third temperature applied (9.9°C, the pathologenicity was much lower. The higher temperatures decreased the fungicidal activity of Ceresan Nassbeize and Rizokton. The addition to the soil of 1 and 3% of corn straw did not affect the pathogenicity of the fungus.

  19. A three-dimensional RNA motif in Potato spindle tuber viroid mediates trafficking from palisade mesophyll to spongy mesophyll in Nicotiana benthamiana.

    Science.gov (United States)

    Takeda, Ryuta; Petrov, Anton I; Leontis, Neocles B; Ding, Biao

    2011-01-01

    Cell-to-cell trafficking of RNA is an emerging biological principle that integrates systemic gene regulation, viral infection, antiviral response, and cell-to-cell communication. A key mechanistic question is how an RNA is specifically selected for trafficking from one type of cell into another type. Here, we report the identification of an RNA motif in Potato spindle tuber viroid (PSTVd) required for trafficking from palisade mesophyll to spongy mesophyll in Nicotiana benthamiana leaves. This motif, called loop 6, has the sequence 5'-CGA-3'...5'-GAC-3' flanked on both sides by cis Watson-Crick G/C and G/U wobble base pairs. We present a three-dimensional (3D) structural model of loop 6 that specifies all non-Watson-Crick base pair interactions, derived by isostericity-based sequence comparisons with 3D RNA motifs from the RNA x-ray crystal structure database. The model is supported by available chemical modification patterns, natural sequence conservation/variations in PSTVd isolates and related species, and functional characterization of all possible mutants for each of the loop 6 base pairs. Our findings and approaches have broad implications for studying the 3D RNA structural motifs mediating trafficking of diverse RNA species across specific cellular boundaries and for studying the structure-function relationships of RNA motifs in other biological processes.

  20. Defensive Armor of Potato Tubers: Nonpolar Metabolite Profiling, Antioxidant Assessment, and Solid-State NMR Compositional Analysis of Suberin-Enriched Wound-Healing Tissues.

    Science.gov (United States)

    Dastmalchi, Keyvan; Kallash, Linda; Wang, Isabel; Phan, Van C; Huang, Wenlin; Serra, Olga; Stark, Ruth E

    2015-08-05

    The cultivation, storage, and distribution of potato tubers are compromised by mechanical damage and suboptimal healing. To investigate wound-healing progress in cultivars with contrasting russeting patterns, metabolite profiles reported previously for polar tissue extracts were complemented by GC/MS measurements for nonpolar extracts and quantitative (13)C NMR of interfacial solid suspensions. Potential marker compounds that distinguish cultivar type and wound-healing time point included fatty acids, fatty alcohols, alkanes, glyceryl esters, α,ω-fatty diacids, and hydroxyfatty acids. The abundant long-chain fatty acids in nonpolar extracts and solids from the smooth-skinned Yukon Gold cultivar suggested extensive suberin biopolymer formation; this hypothesis was supported by high proportions of arenes, alkenes, and carbonyl groups in the solid and among the polar markers. The absence of many potential marker classes in nonpolar Atlantic extracts and interfacial solids suggested a limited extent of suberization. Modest scavenging activities of all nonpolar extracts indicate that the majority of antioxidants produced in response to wounding are polar.

  1. Enhancing pterin and para-aminobenzoate content is not sufficient to successfully biofortify potato tubers and Arabidopsis thaliana plants with folate.

    Science.gov (United States)

    Blancquaert, Dieter; Storozhenko, Sergei; Van Daele, Jeroen; Stove, Christophe; Visser, Richard G F; Lambert, Willy; Van Der Straeten, Dominique

    2013-09-01

    Folates are important cofactors in one-carbon metabolism in all living organisms. Since only plants and micro- organisms are capable of biosynthesizing folates, humans depend entirely on their diet as a folate source. Given the low folate content of several staple crop products, folate deficiency affects regions all over the world. Folate biofortification of staple crops through enhancement of pterin and para-aminobenzoate levels, precursors of the folate biosynthesis pathway, was reported to be successful in tomato and rice. This study shows that the same strategy is not sufficient to enhance folate content in potato tubers and Arabidopsis thaliana plants and concludes that other steps in folate biosynthesis and/or metabolism need to be engineered to result in substantial folate accumulation. The findings provide a plausible explanation why, more than half a decade after the proof of concept in rice and tomato, successful folate biofortification of other food crops through enhancement of para-aminobenzoate and pterin content has not been reported thus far. A better understanding of the folate pathway is required in order to determine an engineering strategy that can be generalized to most staple crops.

  2. Chemical and ultrastructural evidence that waxes associated with the suberin polymer constitute the major diffusion barrier to water vapor in potato tuber (Solanum tuberosum L.).

    Science.gov (United States)

    Soliday, C L; Kolattukudy, P E; Davis, R W

    1979-10-01

    Combined gas chromatography-mass spectrometry showed that C21, C23, and C25 n-alkanes accumulated in the suberized layers during wound healing of cores of potato tuber tissue. Treatment (10 min) of freshly-cut tissue with trichloroacetate (TCA), an inhibitor of fatty-acid chain elongation, severely inhibited accumulation of hydrocarbons and fatty alcohols associated with the suberized layer in the wound healing tissue (maximum inhibition at 4 mM) but had very little effect on the deposition of the major aliphatic components of the suberin polymer. This preferential inhibition of wax synthesis resulted in severe inhibition of the development of diffusion resistance of the tissue to water vapor. These results strongly indicate that the waxes associated with the suberin polymer, rather than the polymer itself, consitute the major diffusion barrier formed during wound healing. Electron-microscopic examination showed that inhibition of wax synthesis by TCA disrupted the formation of the lamellar structure of suberin specifically by preventing the formation of the light bands. This evidence strongly suggests that the light bands in the suberin complex are composed of waxes.

  3. Optimization of breeding substrate formula for potato micro-tubers%马铃薯微型薯繁育基质配比的优化

    Institute of Scientific and Technical Information of China (English)

    王欢妍; 黄科; 高琪昕; 张维; 雷艳; 何长征

    2013-01-01

    为开发来源广泛、经济实惠和性能优良的马铃薯微型薯繁育基质,采用3因素5水平正交旋转组合设计,对菌渣、河沙、珍珠岩3种基质的配比进行优化.结果表明:由马铃薯微型薯产量(Y)与菌渣配比(X1)、河沙配比(X2)、珍珠岩配比(X3)间的回归方程Y=36.331 63-1.819 65X1+3.391 04X2+2.568 47X3-1.786 37X12-4.208 21X32+2.122 50X1X2+4.327 50X1X3可推断,珍珠岩配比对马铃薯产量的影响最大,其次是菌渣配比,最后是河沙配比;河沙配比与珍珠岩配比间的交互效应不显著,菌渣配比与河沙配比、菌渣配比与珍珠岩配比间的交互效应显著;通过多元回归和频率分析法分析,得到马铃薯微型薯繁育基质菌渣、河沙、珍珠岩的适宜体积比为(1.677~2.000)∶ (1.157~ 1.452)∶ (1.000~ 1.260).%To develop a kind of extensive,cheap,and good quality substrate for potato micro-tubers breeding,quadratic-orthogonal-rotation-combination design was adopted to optimize the ratio of three substrates (mushroom residues,sand and perlite).From the regression model established between yield of micro-tubers (Y) and mushroom residue (X1),sand (X2)and perlite (X3),which was expressed as Y=36.331 63-1.819 65X1+3.391 04X2+2.568 47X3-1.786 37X12-4.208 21X32+2.122 50X1X2+4.327 50X1X3,it showed that the yield of potato micro-tubers decreased in the order of perlite,mushroom residues,and sand.It was also concluded from the model that there was no significant interaction between sand and perlite to the yield,while the interaction between mushroom residues and sand become obvious,the same was true for mushroom residues and perlite.The volume ratio of mushroom residue,sand and perlite was optimized as follows:(1.677-2.000)∶ (1.157-1.452)∶ (1.000-1.260) according to multiple regression and frequency analysis.

  4. Contents and Viscosity Properties of Extracted Starches from Different Parts of Fresh Sweet Potato Tubers%甘薯不同部位淀粉的组成及黏度特性研究

    Institute of Scientific and Technical Information of China (English)

    贾延宇; 师玉忠; 田丰贺; 张宝宝; 靳卫娜

    2011-01-01

    The distribution of starches in sweet potato (Ipomoea batatas L. ) tuber was studied. A fresh sweet potato tuber was cut into six equivalent parts, and then the extraction contents and viscosity properties of starches from different parts were determined. The results showed that the extraction content of starch from the middle section of sweet potato was lower than that from the head and the end section, and the extraction content from the inner layer was higher than that from the outer layer. The extraction contents of starch from the inner-end part and the outer-middle part of sweet potato were 16. 2% and 10. 3%, respectively. The amylose content was relatively higher in the middle section and outer layer of sweet potato tubers. The amylose contents in the outer-middle part and the inner-end part of sweet potato tubers were 29. 5% and 26. 7% respectively. The viscosity properties of starches from different parts of sweet potato tubers were different from each other. The peak viscosity and final viscosity of the starch from the head and the end sections were similar and obviously higher than the middle section, and those from the inner layer were higher than the outer layer. The composition and viscosity characteristics of starch were significantly different among different parts of sweet potato, and sweet potato starch with different characteristics and use could be produced by taking sub-site precision machining method.%为了研究甘薯块根中淀粉的分布规律,将鲜甘薯切分成质量相近的6个部位,测定了不同部位的淀粉含量、淀粉中直链淀粉含量以及淀粉黏度特性.结果显示:鲜甘薯中淀粉含量的分布特点是:尾段>头段>中段,内层>外层,尾内部位的淀粉提取量达到16.2%,中外部位的淀粉提取量为10.3%;直链淀粉含量的分布特点是:中段>头段>尾段,外层>内层,中外部位淀粉中,直链淀粉含量达到29.5%,尾内为26.7%;头尾两段中淀粉的峰值

  5. Technological quality and utilization of potato tubers Qualidade tecnológica e utilização de tubérculos de batata

    Directory of Open Access Journals (Sweden)

    José Carlos Feltran

    2004-12-01

    Full Text Available Increasing concerns have been verified with regard to the quality factor of potato tubers and their correct form of use and consumption. The purpose of this research was to determine the technological quality of potato tuber cultivars and identify the best forms of use and consumption. A completely randomized experimental design was adopted with 18 treatments represented by cultivars Agata, Apuã (IAC-5977, Aracy (IAC-2, IAC Aracy Ruiva, Asterix, Bintje, Dali, Clone IAC-6090, Itararé (IAC-5986, Laguna, Remarka, Liseta, Mondial, Novita, Oscar, Picasso, Santana, and Solide, with four replications. Specific gravity showed a positive correlation with starch content, texture, pulp pH, and soluble solids, and was negatively correlated with reducing sugars. The technological characteristics represented by specific gravity, dry matter content, texture, starch content, reducing sugars, pulp pH, titrable acidity, and soluble solids are influenced by genotype or cultivar. Cultivars Oscar, Itararé, IAC Aracy Ruiva, Clone IAC-6090, Aracy, Solide, Asterix, Santana, and Laguna were outstanding with best characteristics for frying, mashing and roasting. Mondial, Picasso, Novita, Dali, and Agata are appropriate for boiling, and more specifically for salads. In turn, potato cultivars Apuã, Remarka, Bintje, and Liseta are suitable for mashing and for roasting.Atualmente tem ocorrido crescente preocupação com o fator qualidade da batata e a forma correta de utilização para o consumo. O objetivo deste trabalho foi determinar a qualidade tecnológica dos tubérculos de cultivares de batata, visando identificar a melhor forma de utilização e consumo. O delineamento experimental foi inteiramente casualizado com 18 tratamentos, representados pelos cultivares Agata, Apuã (IAC-5977, Aracy (IAC-2, IAC Aracy Ruiva, Asterix, Bintje, Dali, Clone IAC-6090, Itararé (IAC-5986, Laguna, Remarka, Liseta, Mondial, Novita, Oscar, Picasso, Santana e Solide, com quatro

  6. Modeling the polymer product maceration

    Science.gov (United States)

    Ahunov, D. N.; Karpova, M. N.

    2014-12-01

    The article contains a view of mass transmission simulation procedure conformably to control of manufacturing method's automation, and also is shown a simulator of polymer product maceration process, and results of developed for this simulator realization program system

  7. Acrylamide in potato crisps prepared from 20 UK-grown varieties: effects of variety and tuber storage time.

    Science.gov (United States)

    Elmore, J Stephen; Briddon, Adrian; Dodson, Andrew T; Muttucumaru, Nira; Halford, Nigel G; Mottram, Donald S

    2015-09-01

    Twenty varieties of field-grown potato were stored for 2 months and 6 months at 8 °C. Mean acrylamide contents in crisps prepared from all varieties at both storage times ranged from 131 μg/kg in Verdi to 5360 μg/kg in Pentland Dell. In contrast to previous studies, the longer storage period did not affect acrylamide formation significantly for most varieties, the exceptions being Innovator, where acrylamide formation increased, and Saturna, where it decreased. Four of the five varieties designated as suitable for crisping produced crisps with acrylamide levels below the European Commission indicative value of 1000 μg/kg (Saturna, Lady Rosetta, Lady Claire, and Verdi); the exception was Hermes. Two varieties more often used for French fries, Markies and Fontane, also produced crisps with less than 1000 μg/kg acrylamide. Correlations between acrylamide, its precursors and crisp colour are described, and the implications of the results for production of potato crisps are discussed. Copyright © 2015 The Authors. Published by Elsevier Ltd.. All rights reserved.

  8. The role of various amino acids in enzymatic browning process in potato tubers, and identifying the browning products.

    Science.gov (United States)

    Ali, Hussein M; El-Gizawy, Ahmed M; El-Bassiouny, Rawia E I; Saleh, Mahmoud A

    2016-02-01

    The effects of five structurally variant amino acids, glycine, valine, methionine, phenylalanine and cysteine were examined as inhibitors and/or stimulators of fresh-cut potato browning. The first four amino acids showed conflict effects; high concentrations (⩾ 100mM for glycine and ⩾ 1.0M for the other three amino acids) induced potato browning while lower concentrations reduced the browning process. Alternatively, increasing cysteine concentration consistently reduced the browning process due to reaction with quinone to give colorless adduct. In PPO assay, high concentrations (⩾ 1.11 mM) of the four amino acids developed more color than that of control samples. Visible spectra indicated a continuous condensation of quinone and glycine to give colored adducts absorbed at 610-630 nm which were separated and identified by LC-ESI-MS as catechol-diglycine adduct that undergoes polymerization with other glycine molecules to form peptide side chains. In lower concentrations, the less concentration the less developed color was observed.

  9. Nicotiflorin, rutin and chlorogenic acid: phenylpropanoids involved differently in quantitative resistance of potato tubers to biotrophic and necrotrophic pathogens.

    Science.gov (United States)

    Kröner, Alexander; Marnet, Nathalie; Andrivon, Didier; Val, Florence

    2012-08-01

    Physiological and molecular mechanisms underlying quantitative resistance of plants to pathogens are still poorly understood, but could depend upon differences in the intensity or timing of general defense responses. This may be the case for the biosynthesis of phenolics which are known to increase after elicitation by pathogens. We thus tested the hypothesis that differences in quantitative resistance were related to differential induction of phenolics by pathogen-derived elicitors. Five potato cultivars (Solanum tuberosum, L.) spanning a range of quantitative resistance were treated with a concentrated culture filtrate (CCF) of Phytophthora infestans or purified lipopolysaccharides (LPS) from Pectobacterium atrosepticum. The kinetic of phenolics accumulation was followed and a set of typical phenolics was identified: chlorogenic acid, phenolamides and flavonols including rutin (quercetin-3-O-rutinoside) and nicotiflorin (kaempferol-3-O-rutinoside). Our results showed that CCF but not LPS induced differential accumulation of major phenolics among cultivars. Total phenolics were related with resistance to P. atrosepticum but not to P. infestans. However, nicotiflorin was inversely related with resistance to both pathogens. Rutin, but not nicotiflorin, inhibited pathogen growth in vitro at physiological concentrations. These data therefore suggest that (i) several phenolics are candidate markers for quantitative resistance in potato, (ii) some of these are pathogen specific although they are produced by a general defense pathway, (iii) resistance marker molecules do not necessarily have antimicrobial activity, and (iv) the final content of these target molecules-either constitutive or induced-is a better predictor of resistance than their inducibility by pathogen elicitors.

  10. Levels of Intra-specific AFLP Diversity in Tuber-Bearing Potato Species with Different Breeding Systems and Ploidy Levels

    Directory of Open Access Journals (Sweden)

    Glenn J. Bryan

    2017-09-01

    Full Text Available DNA-based marker analysis of plant genebank material has become a useful tool in the evaluation of levels of genetic diversity and for the informed use and maintenance of germplasm. In this study, we quantify levels of amplified fragment length polymorphism (AFLP in representative accessions of wild and cultivated potato species of differing geographic origin, ploidy, and breeding system. We generated 449 polymorphic AFLP fragments in 619 plants, representing multiple plants (16–23 from 17 accessions of 14 potato taxa as well as single plants sampled from available accessions (from 3 to 56 of the same 14 taxa. Intra-accession diversities were compared to those of a synthetic ‘taxon-wide’ population comprising a single individual from a variable number of available accessions of each sampled taxon. Results confirm the expected considerably lower levels of polymorphism within accessions of self-compatible as compared to self-incompatible taxa. We observed broadly similar levels of ‘taxon-wide’ polymorphism among self-compatible and self-incompatible species, with self-compatible taxa showing only slightly lower rates of polymorphism. The most diverse accessions were the two cultivated potato accessions examined, the least diverse being the Mexican allohexaploids Solanum demissum and S. iopetalum. Generally allopolyploid self-compatible accessions exhibited lower levels of diversity. Some purported self-incompatible accessions showed relatively low levels of marker diversity, similar to the more diverse self-compatible material surveyed. Our data indicate that for self-compatible species a single plant is highly representative of a genebank accession. The situation for self-incompatible taxa is less clear, and sampling strategies used will depend on the type of investigation. These results have important implications for those seeking novel trait variation (e.g., disease resistance in gene banks as well as for the selection of individuals

  11. Tuber storage proteins.

    Science.gov (United States)

    Shewry, Peter R

    2003-06-01

    A wide range of plants are grown for their edible tubers, but five species together account for almost 90 % of the total world production. These are potato (Solanum tuberosum), cassava (Manihot esculenta), sweet potato (Ipomoea batatus), yams (Dioscorea spp.) and taro (Colocasia, Cyrtosperma and Xanthosoma spp.). All of these, except cassava, contain groups of storage proteins, but these differ in the biological properties and evolutionary relationships. Thus, patatin from potato exhibits activity as an acylhydrolase and esterase, sporamin from sweet potato is an inhibitor of trypsin, and dioscorin from yam is a carbonic anhydrase. Both sporamin and dioscorin also exhibit antioxidant and radical scavenging activity. Taro differs from the other three crops in that it contains two major types of storage protein: a trypsin inhibitor related to sporamin and a mannose-binding lectin. These characteristics indicate that tuber storage proteins have evolved independently in different species, which contrasts with the highly conserved families of storage proteins present in seeds. Furthermore, all exhibit biological activities which could contribute to resistance to pests, pathogens or abiotic stresses, indicating that they may have dual roles in the tubers.

  12. The Identification and Quantification of Suberin Monomers of Root and Tuber Periderm from Potato (Solanum tuberosum) as Fatty Acyl tert-Butyldimethylsilyl Derivatives.

    Science.gov (United States)

    Company-Arumí, Dolors; Figueras, Mercè; Salvadó, Victoria; Molinas, Marisa; Serra, Olga; Anticó, Enriqueta

    2016-11-01

    Protective plant lipophilic barriers such as suberin and cutin, with their associated waxes, are complex fatty acyl derived polyesters. Their precise chemical composition is valuable to understand the specific role of each compound to the physiological function of the barrier. To develop a method for the compositional analysis of suberin and associated waxes by gas chromatography (GC) coupled to ion trap-mass spectrometry (IT-MS) using N-(tert-butyldimethylsilyl)-N-methyl-trifluoroacetamide (MTBSTFA) as sylilating reagent, and apply it to compare the suberin of the root and tuber periderm of potato (Solanum tuberosum). Waxes and suberin monomers from root and periderm were extracted subsequently using organic solvents and by methanolysis, and subjected to MTBSTFA derivatisation. GC analyses of periderm extracts were used to optimise the chromatographic method and the compound identification. Quantitative data was obtained using external calibration curves. The method was fully validated and applied for suberin composition analyses of roots and periderm. Wax and suberin compounds were successfully separated and compound identification was based on the specific (M-57) and non-specific ions in mass spectra. The use of calibration curves built with different external standards provided quantitative accurate data and showed that suberin from root contains shorter chained fatty acyl derivatives and a relative predominance of α,ω-alkanedioic acids compared to that of the periderm. We present a method for the analysis of suberin and their associated waxes based on MTBSTFA derivatisation. Moreover, the characteristic root suberin composition may be the adaptive response to its specific regulation of permeability to water and gases. Copyright © 2016 John Wiley & Sons, Ltd. Copyright © 2016 John Wiley & Sons, Ltd.

  13. 基质酸度对马铃薯植株生理特性及微型薯结薯能力的影响%Effects of different acidity on physiological characteristics of potato and tuberization of potato minituber

    Institute of Scientific and Technical Information of China (English)

    李丹; 王丽; 刘玉汇; 王蒂; 张俊莲; 白江平; 杨乾

    2012-01-01

    In order to study the impact of medium pH value on the physiological characteristics and the tuberization capability of potato plantlet,the virus - free plantlets of potato cultivars (Sheopdy and Favorita) were transplanted into the vermiculite and were irrigated with MS medium with pH of 3,4,5,6 and 6.5 (control) . The result showed that the chlorophyll,nitrate nitrogen,phosphorus,potassium content and the SOD activity of the potato leaf,as well as the number of minituber and the average yield per plant of tested cultivars increased with increase of medium pH value,reached maximum at pH 6 and minimum at pH 3 . The chlorophyll content and SOD activity of Favorita plantlet with irrigation of MS medium at pH 6.0 were significantly different from control treatment (pH 6.5) . The proline content in the leaves of both cultivars declined with the increase of medium pH value. The lowest value was observed at pH 6 and the highest value at pH 3. Thus,it was suggested that the most suitable pH value for the potato plantlets growing in vermiculite was 6.%以移栽于蛭石中的马铃薯夏波蒂和费乌瑞它两品种的脱毒试管苗为试验材料,采用不同pH值[3、4、5、6、6.5(CK)]的MS营养液浇灌幼苗,研究基质pH值对马铃薯植株生理特性及微型薯结薯能力的影响.结果表明,马铃薯叶片中叶绿素含量、SOD活性、硝态氮含量、磷钾含量、微型薯结薯数和平均单株产量均随pH值的升高而增加,pH值6时达最大值,pH值3时值最小,且夏伯蒂品种的pH值6处理在叶绿素含量、SOD活性等性状方面与对照(pH 6.5)间差异显著;脯氨酸含量则随pH值的升高呈降低趋势,pH值6时最低,pH值3时最高.结果表明,pH值6是马铃薯植株生长及微型薯形成的最适酸度值.

  14. Carotenoid profiling in tubers of different potato (Solanum sp) cultivars: accumulation of carotenoids mediated by xanthophyll esterification.

    Science.gov (United States)

    Fernandez-Orozco, Rebeca; Gallardo-Guerrero, Lourdes; Hornero-Méndez, Dámaso

    2013-12-01

    The carotenoid profile of sixty potato cultivars (commercial, bred, old and native cultivars) has been characterised in order to provide information to be used in selective breeding programs directed to improve the nutritional value of this important staple food. Cultivars were segregated into three groups according to the major pigment in the carotenoid profile: violaxanthin (37 cultivars; especially those with higher carotenoid content), lutein (16 cultivars), and neoxanthin (7 cultivars). Other minor carotenoids were antheraxanthin, β-cryptoxanthin and β-carotene, while zeaxanthin was absent in all sample. The total carotenoid content ranged from 50.0 to 1552.0 μg/100 g dry wt, with an average value of about 435.3 μg/100 g dry wt. Sipancachi, Poluya and Chaucha native cultivars showed the highest carotenoid content (1020.0, 1478.2 and 1551.2 μg/100 g dry wt, respectively). Xanthophyll esters were present in most cultivars, mainly as diesterified forms, being observed a direct correlation between the carotenoid content and the esterified fraction, suggesting that the esterification process facilitates the accumulation of these lipophilic compounds within the plastids. Therefore, the presence of xanthophyll esters should be a phenotypic character to be included in the breeding studies, and more efforts should be dedicated to the understanding of the biochemical process leading to this structural modification of carotenoids in plants.

  15. Validation of a tuber blight (Phytophthora infestans) prediction model

    Science.gov (United States)

    Potato tuber blight caused by Phytophthora infestans accounts for significant losses in storage. There is limited published quantitative data on predicting tuber blight. We validated a tuber blight prediction model developed in New York with cultivars Allegany, NY 101, and Katahdin using independent...

  16. Auxin synthesis gene tms1 driven by tuber-specific promoter alters hormonal status of transgenic potato plants and their responses to exogenous phytohormones

    NARCIS (Netherlands)

    Kolachevskaya, Oksana O.; Sergeeva, Lidia; Floková, Kristyna; Getman, Irina A.; Lomin, Sergey N.; Alekseeva, Valeriya V.; Rukavtsova, Elena B.; Buryanov, Yaroslav I.; Romanov, Georgy A.

    2017-01-01

    Key message: Ectopic auxin overproduction in transgenic potato leads to enhanced productivity accompanied with concerted and occasional changes in hormonal status, and causing altered response of transformants to exogenous auxin or cytokinin.Abstract: Previously, we generated potato transformants ex

  17. Effect of Pheromone Trap Density on Mass Trapping of Male Potato Tuber Moth Phthorimaea operculella (Zeller (Lepidoptera: Gelechiidae, and Level of Damage on Potato Tubers Efecto de la Densidad de Trampas de Feromona en Masiva de Machos de Polilla de la Papa, Phthorimaea operculella (Zeller (Lepidoptera: Gelechiidae, y en el Nivel de Daño a los Tubérculos

    Directory of Open Access Journals (Sweden)

    Patricia Larraín S

    2009-06-01

    Full Text Available Potato tuber moth (PTM, Phthorimaea operculella (Zeller, is one of the pests that cause the most damage to potatoes (Solanum tuberosum L. in both field crops and storage, especially in regions where summers are hot and dry. Larvae develop in the foliage and tubers of potatoes and cause direct losses of edible product. The use of synthetic pheromones that interfere with insect mating for pest control has been widely demonstrated in numerous Lepidoptera and other insect species. An experiment was carried out during the 2004-2005 season in Valle del Elqui, Coquimbo Region, Chile, to evaluate the effectiveness of different pheromone trap densities to capture P. operculella males for future development of a mass trapping technique, and a subsequent decrease in insect reproduction. The study evaluated densities of 10, 20, and 40 traps ha-1, baited with 0.2 mg of PTM sexual pheromone, and water-detergent for captures. Results indicated that larger numbers of male PTM were captured per trap with densities of 20 and 40 traps per hectare, resulting in a significant reduction (P La polilla de la papa, Phthorimaea operculella (Zeller, es una de las plagas que causan mayor daño a la papa (Solanum tuberosum L., tanto a los cultivos en campo como a los tubérculos almacenados, especialmente en zonas de climas cálidos y secos. Las larvas de este insecto se desarrollan en el follaje y tubérculos de papa causando pérdidas directas del producto a comercializar. La utilización de feromonas sintéticas, como una herramienta que interfiere con el apareamiento, ha sido ampliamente demostrada en innumerables especies de polillas y otros insectos. Con el fin de evaluar la efectividad de diferentes densidades de trampas de feromona en la captura de machos de P. operculella, para su futura utilizacióncomo técnica de trampeo masivo y consecuente disminución de la reproducción del insecto, se realizó un estudio durante la temporada 2004-2005, en el Valle del Elqui

  18. Dormancy and growth vigour of seed potatoes.

    NARCIS (Netherlands)

    Ittersum, van M.K.

    1992-01-01

    Dormancy is an important property of seed potatoes. Seed tubers planted too soon after their harvest do not produce plants because of dormancy, or produce low yields because of poor growth vigour. Potato tubers from the same cultivar vary in their duration of dormancy. The first aim of the research

  19. Dormancy and growth vigour of seed potatoes

    NARCIS (Netherlands)

    Ittersum, van M.K.

    1992-01-01

    Dormancy is an important property of seed potatoes. Seed tubers planted too soon after their harvest do not produce plants because of dormancy, or produce low yields because of poor growth vigour. Potato tubers from the same cultivar vary in their duration of dormancy. The first aim of the

  20. The effect of urea with urease inhibitors and urea on yield and nitrate content in potato tubers

    Directory of Open Access Journals (Sweden)

    Karel Drápal

    2013-01-01

    Full Text Available The three-year field trial was established on two localities – Žabčice and Valečov in 2010–2012. Seven variants of nitrogen fertilization in four replications have been involved in this experiment – 100% of urea (U, 80% of urea, 60% of urea, 100% of UreaStabil (US, 80% of UreaStabil and 60% of UreaStabil, whilst 100% corresponded to 90 kg N.ha−1 after subtracting the content of Nmin in the soil, and the control variant without fertilization by mineral nitrogen. The two varieties with different lengths of vegetation periods have been chosen for the experiment – the early variety Karin and the mid-early variety Red Anna. In all cases, samples for the yield and qualitative analyses have been taken according to the phenological phase – the beginning of physiological maturity. The obtained results show that the highest average yield has been achieved in the variant of 100% of urea – 40.95 t. ha−1, the yield of this variant was statistically significantly higher than the yield of the other variants of fertilization (P < 0.05. Variants treated by urea without the urease inhibitor reached an average yield of 37.62 t.ha−1. However, this yield was not statistically significantly higher when comparing to the urea with the urease inhibitor (P > 0.05. In regard to localities, a relatively high average yield (44.58 t.ha−1 has been achieved on a characteristically potato-growing locality Valečov. This yield was statistically significantly higher than the one attained on the Žabčice locality (P < 0.05. In respect to varieties, the mid-early variety Red Anna attained a higher average yield (39.65 t. ha−1. Likewise, this yield was statistically significantly higher than the one of the early variety Karin (P < 0.05. The best year was 2012, in which the average yield of 38.73 t.ha−1 was achieved. This yield was statistically significantly higher than the yield of the year 2010 (P < 0.05. As far as nitrates are concerned, the

  1. 马铃薯块茎粗多酚体外抗氧化活性%Antioxidant Activities of Crude Polyphenol Extracts from Potato Tuber in vitro

    Institute of Scientific and Technical Information of China (English)

    李利华

    2011-01-01

    对马铃薯块茎粗多酚抗氧化活性进行研究。采用乙醇、丙酮、蒸馏水3种溶剂提取马铃薯块茎中粗多酚类物质,通过粗多酚提取液对羟自由基(·OH)、超氧自由基(O2-*)、亚硝酸盐(NO2-)的清除和还原能力测定,比较3种酚提液的体外抗氧化活性,并测定其中总多酚含量。结果显示:3种粗多酚提取液总多酚含量为0.33~0.40mg/mL;在不同抗氧化体系中,3种酚提液均具有良好的抗氧化活性,抗氧化能力的大小顺序为60%乙醇酚提液〉60%丙酮酚提液〉蒸馏水酚提液,抗氧化活性的大小与总多酚含量的高低呈正相关。%The antioxidant activities of crude polyphenol extracts from potato tuber were studied. The crude poly- phenol extracts were extracted using ethanol, acetone and water. Antioxidant activities of three polyphenol extracts were studied including ' OH free radical scavenging , O2-· free radical scavenging , NO2- scavenging and reducing power. The contents of polyphenol were also determined. Results showed that total polyphenol contents were 0.33 0.40 mg/mL. Three crude polyphenol extracts exhibit excellent antioxidation activitiy in different antioxidant assays. The order of antioxidation abilities were : 60% ethanol extract 〉 60% acetone extract 〉 water extract. This was positively correlated with the total polyphenol contents of the different polyohenol extracts.

  2. Expressão de caracteres de tubérculos em função do tamanho de recipiente usado no cultivo de batata na geração de plântulas Expression of tuber traits as a function of pot size used to grow potato seedlings

    Directory of Open Access Journals (Sweden)

    Mario Alvaro Aloisio Verissimo

    2012-12-01

    Full Text Available No melhoramento genético de batata, para alguns caracteres, é possível eliminar genótipos inferiores já nas gerações iniciais, o que permite reduzir o número de genótipos avaliados a campo, proporcionando redução de custos. O objetivo deste trabalho foi verificar a influência do tamanho de vaso na expressão de caracteres de tubérculo, em famílias de batata, na geração de plântula. Em casa de vegetação, dez famílias de batata foram avaliadas em dois tamanhos de recipientes, vaso grande (1 L e vaso pequeno (250 ml. Os caracteres de tubérculos avaliados foram: cor, aspereza, profundidade de olho, sobrancelha, formato, uniformidade de formato, apontamento, curvatura, achatamento, aparência geral, massa por planta, massa média e número de tubérculos. O vaso grande proporciona maior expressão da variação genética para os caracteres profundidade de olho, sobrancelha, curvatura, achatamento, aparência geral e todos os componentes de rendimento. As maiores médias de produção de tubérculos em número, tamanho e massa foram obtidas no vaso grande, enquanto o maior coeficiente de variação genético para os caracteres formato, uniformidade de formato e apontamento de tubérculo foi obtido no vaso pequeno.In potato breeding, the exclusion of inferior genotypes by selection in early generations provides more versatility and cost reduction. The objective of this study was to evaluate the influence of pot size on the expression of tuber traits in potato families grown as seedling generation. Ten potato families were planted in two pot sizes, large (1 L and small (250 ml, in the greenhouse. The following tuber traits were evaluated: color, roughness, depth of eye, eyebrow, shape, uniformity of shape, pointing, curvature, flattening, tuber general appearance, total mass per plant, average tuber weight and number of tubers. The larger pot provided greater expression of genetic variation for the depth of eye, eyebrow, curvature

  3. Tuberous Sclerosis

    Science.gov (United States)

    Tuberous sclerosis is a rare genetic disease that causes benign tumors to grow in the brain and other ... disabilities Kidney problems Some people have signs of tuberous sclerosis at birth. In others it can take time ...

  4. The Effect of Sugar Derivatives in the Tuberization of Potato%糖类及其衍生物对马铃薯块茎形成的影响

    Institute of Scientific and Technical Information of China (English)

    罗玉; 李灿辉

    2011-01-01

    采用可溶性单、双糖模拟高浓度蔗糖,并使用糖的吸收代谢抑制剂对氯汞基苯磺酸、根皮苷、葡萄糖胺和糖类衍生物的添加等方法探讨高浓度糖在马铃薯(Solarium tuberosum L.)块茎形成中的作用.结果表明,高浓度蔗糖诱导块茎发生,不是通过其产生的渗透胁迫因子实现,葡萄糖和蔗糖诱导结薯不是因为膜两端的浓度差引起,可能是跨膜运输或胞内代谢引起.对氯汞基苯磺酸能阻断蔗糖诱导结薯作用,但对葡萄糖诱导作用无显著影响.根皮苷能部分阻断蔗糖诱导结薯作用,可完全阻断葡萄糖诱导结薯作用.蔗糖诱导块茎形成主要通过蔗糖本身来实现.葡萄糖胺对蔗糖和葡萄糖诱导结薯作用无显著影响.2-脱氧葡萄糖、3-氧-甲基葡萄糖、L型葡萄糖不能诱导块茎形成.%The roles of high concentration sucrose in the tuberization of potato ( Solanum tuberosum L. ) in vitro plantlets were investigated by using the soluble sugars simulating high concentration of exogenous sucrose, the inhibitors of sucrose and glucose absorption or metabolism such as P-CMBS, phloridzin, glucosamine, analogs of sugars. The results suggested that the induction of tuberization of glucose or sucrose not results from the difference of its concentration in or out of the membrane, but from its transportation across the membrane or its metabolism in the cell. P-CMBS inhibited the tuberization induction of sucrose, while it has no significant effect on tuberization induction of glucose. Phloridzin inhibited the tuberization induction of glucose, but it didn't inhibit the tuberization induction of sucrose completely. The Functions of tuberization induction of sucrose were dependent on itself majorly. Glucosamine has no significant effect on the tuberization induction of sucrose or glucose. 2-dGlc, 3-O-mGlc, L-glucose cannot induct tuberization.

  5. Validation of a simple, colorimetric, microplate assay using amplex red for the determination of glucose and sucrose in potato tubers and other vegetables

    Science.gov (United States)

    Accurate quantification of tuber glucose and sucrose content is important for scientific as well as commercial purposes. High pressure liquid chromatography (HPLC) and enzyme coupled assays are accepted methods for determining sugar concentrations. HPLC assays require expensive equipment and length...

  6. Processing quality of potato tubers produced during autumn and spring and stored at different temperatures Qualidade de processamento de tubérculos de batata produzidos no outono e na primavera e armazenados em diferentes temperaturas

    Directory of Open Access Journals (Sweden)

    Sergio T de Freitas

    2012-03-01

    Full Text Available The objective of this work was to access processing quality of potato clones (Solanum tuberosum Asterix, SMINIA793101-3, and Missaukee cultivated during spring and autumn growing seasons and stored at 4, 8, 12, or 25ºC. Clones grown in spring had shorter dormancy than clones grown in autumn. Potato tubers grown in spring and autumn and stored at 4ºC, as well as tubers grown in autumn and stored at 8ºC had no sprouting for six months. Among clones grown in autumn, the longest dormancy period during storage at 12ºC was observed in the clone SMINIA793101-3, and at 25ºC was in the clone Asterix. In potato tubers grown in spring, the longest dormancy period during storage at 8ºC was observed in the clones SMINIA793101-3 and Missaukee, at 12ºC was in the clone SMINIA793101-3, and at 25ºC was in the clones Asterix and Missaukee. Potato tubers grown in spring had higher dry matter, starch content, and respiration rates, and lower reducing sugar, and total polyphenol content. The only exception was the Missaukee that had similar dry matter content in both growing seasons. In general, storage at 4ºC and 8ºC were more effective in reducing respiration rates and maintaining higher dry mater content of potato tubers. Chip darkening, reducing sugars, and total polyphenol content increased during storage of potato tubers. Darker chip color, higher reducing sugars and polyphenol content were obtained during storage at temperatures of 4ºC and 8ºC. These results suggest that the best storage temperature depends on genotype, tuber physiological age, and growing conditions.O objetivo deste trabalho foi determinar a qualidade de processamento dos clones de batata (Solanum tuberosum Asterix, SMINIA793101-3, e Missaukee cultivados durante outono e primavera e armazenados a 4, 8, 12, ou 25ºC. Clones produzidos na primavera tiveram menor período de dormência que clones produzidos no outono. Tubérculos produzidos na primavera e outono e armazenados a 4º

  7. Content of Solanine in Tuber Peel of Potato (Solanum tuberosum L.) Under Different Storage Conditions%不同贮藏条件下马铃薯块茎皮中龙葵素含量的变化

    Institute of Scientific and Technical Information of China (English)

    张薇; 邱成; 高荣; 熊兴耀

    2013-01-01

      马铃薯块茎在不同温度和光照条件下贮藏6~18 d,用乙醇-乙酸法提取块茎皮中的α-茄碱,用高效液相色谱法测定其含量,研究块茎皮中龙葵素含量的变化。结果表明,在有光照、贮藏温度为8,15,25℃条件下贮藏6 d,样品中α-茄碱的含量分别为1.35%,4.96%和9.67%;在有光照、贮藏温度15℃的条件下,贮藏时间为6,12,18 d,样品中α-茄碱的含量分别为4.96%,8.78%和12.76%;在25℃、贮藏时间6 d 条件下,有光照和无光照处理的样品中α-茄碱含量分别为9.67%和7.61%。块茎皮中的α-茄碱含量随贮藏温度和时间的增加而增加,光照条件下块茎皮中的α-茄碱含量明显增加。%Changes in solanine content in the tuber peel of potato (Solanum tuberosum L.) were studied under different temperature and light conditions and storage periods. Solanine was extracted by ethanol-acetic acid, and measured by High Performance Liquid Chromatography. The contents of solanine in peel of tuber under the store temperature of 8, 15 and 25 ℃ for 6 days combined with light il umination were, respectively, 1.35%, 4.96% and 9.67%. The contents of solanine in skin of tuber under the storage period of 6, 12 and 18 d at 15℃ with light were, respectively, 4.96%, 8.78%, and 12.76%. The contents of solanne in skin of tuber stored at 25℃ for 6 d with and without light were, respectively, 9.67% and 7.61%. The contents of solanne in skin of tuber increased with storage temperature and period, and noticeably increased under light.

  8. Tuberização de dois cultivares de batata sob aplicação de sulfoniluréias Effect of sulfonylurea herbicides on tuberization of two potato cultivars

    Directory of Open Access Journals (Sweden)

    M.C.S.S. Novo

    2006-01-01

    Full Text Available A resposta de plantas de batata à simulação de contaminação de tanques de pulverizadores com sulfoniluréias foi avaliada em experimento em vasos, em Águas da PrataSP, 2004. O objetivo deste trabalho foi avaliar o efeito de subdoses de metsulfuron-methyl, nicosulfuron e sulfometuron-methyl em dois cultivares de batata quanto à produção e qualidade dos tubérculos. Metsulfuron-methyl, nicosulfuron e sulfometuron-methyl foram aplicados em pós-emergência em plantas de batata dos cultivares Atlantic e Lady Rosetta. As doses aplicadas foram correspondentes às recomendadas para solo argiloso x, 0,1x, 0,01x, 0,001x, 0,0001x, 0,00001x e 0, em que x foi considerada a dose recomendada de cada herbicida (g ha¹: para metsulfuron-methyl a 3, nicosulfuron a 60 e sulfometuron-methyl a 15. Por ocasião da colheita foram avaliados a massa fresca de raiz, o número e as massas frescas de tubérculos normais, anormais e da produção total. Nenhuma das doses provocou morte nas plantas de batata. As sulfoniluréias afetaram o desenvolvimento dos tubérculos e causaram anomalias, mas elas também foram dependentes do produto e das doses aplicadas. As perdas na produção de 'Atlantic' foram maiores que em 'Lady Rosetta' quando as plantas foram tratadas com metsulfuron-methyl. A produção de tubérculos de 'Lady Rosetta' foi mais sensível que a de 'Atlantic', quando tratadas com nicosulfuron e sulfometuron-methyl.Potato response to simulated tank contamination of three sulfonylurea herbicides was evaluated in a pot study in Águas da Prata, São Paulo, Brazil. The purpose of the trial was to study the effect of subdoses of the herbicides metsulfuron-methyl, nicosulfuron and sulfometuron-methyl on yield and tuber quality of two potato cultivars. Metsulfuron-methyl, nicosulfuron and sulfometuron-methyl were applied in post-emergence on 'Atlantic' and 'Lady Rosetta' cultivars at rates corresponding to 0, 0.00001, 0.0001, 0.001, 0.01, 0.1 and 1 times the

  9. Characterization of bacterial isolates from rotting potato tuber tissue showing antagonism to Dickeya sp. biovar 3 in vitro and in planta

    NARCIS (Netherlands)

    Czajkowski, R.L.; De Boer, W.J.; Van Veen, J.A.; Van der Wolf, J.M.

    2012-01-01

    Possibilities for biocontrol of biovar 3 Dickeya sp. in potato were investigated, using bacteria from rotting potato tissue isolated by dilution plating on nonselective agar media. In a plate assay, 649 isolates were screened for antibiosis against Dickeya sp. IPO2222 and for the production of

  10. Characterization of bacterial isolates from rotting potato tuber tissue showing antagonism to Dickeya sp. biovar 3 in vitro and in planta

    NARCIS (Netherlands)

    Czajkowski, R.L.; De Boer, W.J.; Van Veen, J.A.; Van der Wolf, J.M.

    2012-01-01

    Possibilities for biocontrol of biovar 3 Dickeya sp. in potato were investigated, using bacteria from rotting potato tissue isolated by dilution plating on nonselective agar media. In a plate assay, 649 isolates were screened for antibiosis against Dickeya sp. IPO2222 and for the production of sider

  11. A review of therapeutic potentials of sweet potato: Pharmacological ...

    African Journals Online (AJOL)

    of a plant may inherently differ in their nutritional .... the skin of sweet potato root tubers are also rich source of ..... Diabetes Care. 2004; 27: 436- .... Evid Based Complement. Alternat Med ... potato in the presence of food preservatives. Food Sci.

  12. The potato tuber mitochondrial proteome

    DEFF Research Database (Denmark)

    Møller, Ian Max; Salvato, Fernanda; Havelund, Jesper

    proteome was characterized in depth by a combination of gel electrophoresis prefractionation of proteins and liquid chromatography-tandem mass spectrometry of ensuing peptides from in-gel digestion. The results indicate that we have a close to complete coverage. The presence and absence of a number...

  13. Seleção para caracteres componentes de aparência e rendimento de tubérculo em plântulas de batata Selection for components of tuber appearance and yield in potato seedlings

    Directory of Open Access Journals (Sweden)

    Giovani Olegario da Silva

    2008-09-01

    Full Text Available O objetivo do presente trabalho foi verificar os ganhos esperados com a seleção correlacionada na geração de plântula, para caracteres componentes do rendimento e aparência geral de tubérculos de batata. Foram avaliadas duas populações em casa de vegetação nos cultivos de outono e primavera de 2004. Estimaram-se os ganhos esperados com a seleção direta e ganhos esperados por meio da seleção de caracteres correlacionados geneticamente. Verificou-se que para alguns caracteres os ganhos correlacionados esperados podem ser obtidos na geração de plântula, sendo uma boa opção quando favoreceram caracteres com menores herdabilidades. A curvatura de tubérculo foi o caráter que proporcionou maiores ganhos correlacionados esperados para aparência geral de tubérculo.The objective of the present research was to estimate the expected gains with correlated selection for tuber yield and general appearance component traits at the seedling stage in potato. Two populations were evaluated at seedling stage (i.e. plantlets obtained from true seeds cultivated in glasshouse in the Fall and Spring seasons of 2004. Expected gains and gains obtained from selection of genetically correlated traits were estimated in the two experiments. For some traits the expected correlated gains could be obtained at the seedling generation, being, therefore an alternative to increase selection efficiency, especially with traits of low heritability. The tuber curvature was the trait that provided the largest expected correlated gains for general tuber appearance.

  14. Effect of Light Response on Mini-tuber Development in Aeroponics Culture of Potato%雾培马铃薯结薯的光响应机理研究

    Institute of Scientific and Technical Information of China (English)

    唐道彬; 高旭; 吕长文; 罗小敏; 王季春

    2012-01-01

    The effect of light response on photosynthetic characteristics and mini-tuber development of potato was investigated under aeroponics condition.The results indicated that light regulation could induce earlier stolon and tuber initiation and increase their number,enhance net photosynthetic rate(NPR),influence stomatal conductance(SC) and intercellular CO2 concentration(Ci) and accelerate the growth of roots,stems and leaves.The combination of a photoperiod of 12 h/d and a light intensity of 600 μmol/m2·s yielded more and larger tubers,and the optimized assimilation system saves energy and reduces production cost.%在雾培方式下,研究光调控对马铃薯光合特性及结薯机理的影响,结果表明:光调控能够促进马铃薯匍匐茎与块茎提早和多发生,促进净光合速率增加,改变气孔导度、胞间二氧化碳浓度的大小,促进植株根、茎、叶生长.光照时间12h/d和光照强度600μmol/m2.s的调控组合能获得较多的块茎数量和较大的块茎,建立的优化同化系统既节约能源,又降低成本.

  15. Variação da composição química em cultivares de batata durante seu desenvolvimento Variation in the chemical composition of potato tubers of three cultivars during the growing season

    Directory of Open Access Journals (Sweden)

    Dayse Soave Spoladore

    1985-01-01

    Full Text Available Estudou-se no presente trabalho a dinâmica de acúmulo de substâncias de reserva e glicoalcalóides totais, durante o desenvolvimento de tubérculos de três cultivares de batata - Aracy (IAC-2, Itaiquara (IAC-3551 e Teberê (IAC-4489 - criados e selecionados pela Seção de Raízes e Tubérculos do Instituto Agronômico, no ano agrícola 1982/83, em plantio "das águas" (novembro-janeiro. Os resultados obtidos são referentes às amostragens realizadas aos 64, 79 e 111 dias após o plantio (DAP, e mostraram que o cultivar Aracy acumulou maior quantidade de matéria seca, proteínas, cinzas, polissacarídeos totais e açúcares solúveis por tubérculo.In the rain season of 1982-1983 (November-January, it was studied the dynamics of accumulation of reserve substances and total glycoalkaloids in growing tubers of the Brazilian potato cultivars Aracy (IAC-2, Itaiquara (IAC-355 1 and Teberê (IAC-4489. Data are related to three sampling dates, 64, 79 and 111 days after planting (DAP. Tubers of Aracy (IAC-2 had the highest dry matter, protein, ash, total polisacharides and soluble e sugar contenta.

  16. Microarray profiling of host-extract-induced genes and characterization of the type VI secretion cluster in the potato pathogen Pectobacterium atrosepticum.

    Science.gov (United States)

    Mattinen, Laura; Somervuo, Panu; Nykyri, Johanna; Nissinen, Riitta; Kouvonen, Petri; Corthals, Garry; Auvinen, Petri; Aittamaa, Marja; Valkonen, Jari P T; Pirhonen, Minna

    2008-08-01

    Pectobacterium atrosepticum is a Gram-negative plant-pathogenic bacterium that rots potato stems and tubers. Microarray analysis was used to identify genes that were differentially expressed when host extracts were added to the growth medium. Potato extracts downregulated the expression of ribosomal genes and genes related to uptake and metabolism of nutrients, and upregulated genes needed for nitrate or phosphonate use. Some of the observed changes in gene expression in host-extract-induced cultures are similar to those during attachment of the bacterium to host tissues. Other responses indicated defence against toxic metabolites in the extract. Tuber extract induced a large gene cluster having homology to type VI secretion genes shown to be virulence determinants in many, but not all, animal and human pathogens. Two of the genes in the type VI cluster were found to be expressed during infection in potato tubers and stems, and mutants with knockouts of the corresponding genes had increased virulence on potato. One of the type VI secretion mutants was further characterized and found to grow to higher cell density in culture in the presence of host extract and to produce slightly more extracellular tissue-macerating enzymes than the wild-type strain. Analysis of secreted proteins showed that this type VI mutant was affected in the production of haemolysin-coregulated proteins (Hcps), which have been suggested to be secreted by the type VI pathway in other bacteria. The results suggest that the type VI secretion system of P. atrosepticum is needed for secretion of Hcps but not for virulence on its host plant, potato.

  17. Production of oxalic acid by some fungi infected tubers.

    Science.gov (United States)

    Faboya, O; Ikotun, T; Fatoki, O S

    1983-01-01

    Oxalic acid (as oxalate) was detected in four tubers commonly used for food in Nigeria-Dioscorea rotundata (White yam), Solanum tuberosum (Irish potato), Ipomoea batatas (Sweet potato), and Manihot esculenta (cassava). Whereas healthy I. batata had the highest oxalic acid content, healthy M. esculenta contained the lowest. When all tubers were artifically inoculated with four fungi-Penicillium oxalicum CURIE and THOM, Aspergillus niger VAN TIEGH, A. flavus and A. tamarii KITA, there was an increase in oxalate content/g of tuber tissue. The greatest amount of oxalate was produced by P. oxalicum in D. rotundata tuber. Consistently higher amounts of oxalate were produced by the four fungi in infected sweet potato tuber than in any other tuber and consistently lower amounts of oxalate were produced by the four fungi in Irish potato tuber. Differences in the carbohydrate type present in the tubers and in the biosynthesis pathway are thought to be responsible for variation in the production of oxalate in the different tubers by the four fungi used.

  18. Produtividade simulada de tubérculos de batata em cenários de mudanças climáticas Potato tuber simulated yield in climate change scenarios

    Directory of Open Access Journals (Sweden)

    Joelma Dutra Fagundes

    2010-04-01

    Full Text Available The objective of this study was to simulate potato (Solanum tuberosum tuber yield in different climate change scenarios of increased carbon dioxide concentration [CO2] and air temperature, considering symmetric and asymmetric increases in minimum and maximum daily air temperatures. Spitters model was used to simulate Asterix cultivar tuber yield considering two growing seasons (spring and fall recommended for Santa Maria, state of Rio Grande do Sul, Brazil. In each growing season, five planting dates were evaluated in climate scenarios of a hundred years with no increase in [CO2] and temperature (current scenario, and in scenarios with doubling [CO2] and temperature increases of 0, 1, 2, 3, 4, 5 and 6ºC. A symmetric increase of 4ºC and an asymmetric increase of 5ºC in air temperature offset the yield beneficial effect of increasing [CO2] during spring, whereas increase in air temperature does not affect potato tuber yield during fall. Anticipating planting date in spring and delaying it in fall decrease the negative impact of the increasing air temperature on potato tuber yield.O objetivo deste trabalho foi simular a produtividade de tubérculos de batata (Solanum tuberosum em diferentes cenários climáticos de aumento da concentração de dióxido de carbono [CO2] e da temperatura do ar, considerando aumentos simétricos e assimétricos nas temperaturas mínimas e máximas diárias do ar. Utilizou-se o modelo de Spitters para simular a produtividade de tubérculos da cultivar Asterix, em duas épocas de cultivo (primavera e outono, recomendadas para a região de Santa Maria, RS. Em cada época, cinco datas de plantio foram avaliadas, em cenários climáticos de cem anos sem aumentos na [CO2] e na temperatura (cenário atual, e em cenários com o dobro da [CO2] atual e aumentos de 0, 1, 2, 3, 4, 5 e 6ºC na temperatura. No cultivo de primavera, o aumento simétrico de 4ºC, nas temperaturas mínimas e máximas diárias do ar, e assim

  19. Glycoalkaloids in potatoes: Content of glycoalkaloids in potatoes for consumption

    DEFF Research Database (Denmark)

    Knuthsen, Pia; Jensen, Udo; Schmidt, Bjørn

    2009-01-01

    Potatoes contain glycoalkaloids in varying levels depending upon variety, treatment and so on. Glycoalkaloids are potentially toxic at the natural levels in potatoes, and Nordic assessments recommend that the safety levels of total glycoalkaloids (TGA) in new potato varieties should not exceed 100...... mg/kg. Thus the aim of this study was to make a survey of the distribution and contents of TGA in potatoes on the Danish market, including many different and relevant varieties during a 6-year period. A total of 386 samples of potato tubers were analysed for α-solanine and α-chaconine by extraction...

  20. Effect of Different Storage Conditions on α- Solanine Content in Fleshy Part of Potato Tuber%储藏条件对马铃薯块茎肉质部分α-茄碱含量的影响

    Institute of Scientific and Technical Information of China (English)

    杨亮; 高荣; 陈朗; 熊兴耀; 张薇

    2012-01-01

    研究不同储藏条件下马铃薯块茎肉质部分α-茄碱的含量变化.在不同温度、光照、时间条件下储藏马铃薯,用乙醇-乙酸法提取马铃薯块茎肉质部分α-茄碱,用高效液相测定其含量.结果表明,在储藏温度为8、15、25℃条件下,样品中α-茄碱含量分别为0.9556%、3.923%、7.520%;在储藏时间为6、12、18 d条件下,样品中α-茄碱含量分别为3.923%、6.187%、9.257%;在有光照、无光照条件下样品中α-茄碱含量分别为7.520%、4.665%.马铃薯块茎肉质部分α-茄碱含量与储藏温度、时间呈正相关,光照对α-茄碱含量的影响显著.马铃薯应该在避光、低温条件下储藏并要控制储藏时间.%The change of α - solanine content in fleshy part of potato tuber under different conditions of temperature, light and storage time was studied, α - solanine was extracted by ethanol acetic acid method and determinated by High Performance Liquid Chromatography. The results showed that content of α - solanine was 0. 9556% , 3. 923% and 7. 520% under 8℃, 15℃ and 25℃ respectively. Content of α - solanin was 3. 923% , 6. 187% and 9. 257% under storing 6d, 12d and 18d respectively. Content of a - solanine was 7. 520% and 4. 665% under light and dark condition respectively. These results indicated that the content of a - solanine in potato tuber fleshy part was positively related to temperature, storage time and light, and the effect of light was significant. So potato should be stored under dark and low temperature condition, and the storage time should be controlled.

  1. Interaction proteins of invertase and invertase inhibitor in cold-stored potato tubers suggested a protein complex underlying post-translational regulation of invertase.

    Science.gov (United States)

    Lin, Yuan; Liu, Jun; Liu, Xun; Ou, Yongbin; Li, Meng; Zhang, Huiling; Song, Botao; Xie, Conghua

    2013-12-01

    The activity of vacuolar invertase (VI) is vital to potato cold-induced sweetening (CIS). A post-translational regulation of VI activity has been proposed which involves invertase inhibitor (VIH), but the mechanism for the interaction between VI and VIH has not been fully understood. To identify the potential partners of VI and VIH, two cDNA libraries were respectively constructed from CIS-resistant wild potato species Solanum berthaultii and CIS-sensitive potato cultivar AC035-01 for the yeast two-hybrid analysis. The StvacINV1 (one of the potato VIs) and StInvInh2B (one of the potato VIHs), previously identified to be associated with potato CIS, were used as baits to screen the two libraries. Through positive selection and sequencing, 27 potential target proteins of StvacINV1 and eight of StInvInh2B were clarified. The Kunitz-type protein inhibitors were captured by StvacINV1 in both libraries and the interaction between them was confirmed by bimolecular fluorescence complementation assay in tobacco cells, reinforcing a fundamental interaction between VI and VIH. Notably, a sucrose non-fermenting-1-related protein kinase 1 was captured by both the baits, suggesting that a protein complex could be necessary for fine turning of the invertase activity. The target proteins clarified in present research provide a route to elucidate the mechanism by which the VI activity can be subtly modulated. Copyright © 2013 Elsevier Masson SAS. All rights reserved.

  2. Filocrono em batateira afetado pelo tamanho do tubérculo-semente e pela época de cultivo Phyllocrono in potato affected by tuber-seed size and growing season

    Directory of Open Access Journals (Sweden)

    Nereu Augusto Streck

    2009-01-01

    Full Text Available O objetivo deste trabalho foi estimar o filocrono de plantas de batata da cultivar Asterix oriundas de diferentes tamanhos de tubérculos-semente, em duas épocas de cultivo em campo utilizando o conceito de graus-dia para o cálculo do filocrono. O experimento foi desenvolvido em Santa Maria (RS, na primavera de 2003 e no outono de 2004. Foram usados quatro tamanhos de tubérculos-semente da cultivar de batata Asterix: entre 2 e 4 cm, 4 e 6 cm, 6 e 8 cm e 8 e 10 cm. O filocrono (ºC dia folha-1 foi estimado pelo inverso do coeficiente angular da relação entre número de folhas na haste principal e a soma térmica calculada por três métodos: método 1 - considera apenas a temperatura base; método 2 - considera a temperatura base e a temperatura ótima, e método 3 - considera a temperatura base, a temperatura ótima e a temperatura máxima. O tamanho do tubérculo-semente não afetou o filocrono, mas o método de cálculo da soma térmica e a época de cultivo afetaram o filocrono da batateira cultivar Asterix. No método de cálculo da soma térmica a ser usado no filocrono da batateira cultivar Asterix, recomenda-se usar a temperatura base e a temperatura ótima, pois com este método, o filocrono foi similar entre as épocas de cultivo.The objective of this study was to estimate the phyllochron of the potato cultivar Asterix in plants derived from different tuber seed sizes in two field growing seasons using the concept of degrees-days for calculating the phyllochron. The experiment was conducted in Santa Maria, RS, during Spring 2003 and Fall 2004. Four classes of tuber-seed diameter of the potato cultivar Asterix were used: 2-4 cm, 4-6 cm, 6-8 cm and 8-10 cm. The phyllochron was estimated as the inverse of the slope of the linear regression of main stem leaves number against the thermal time calculated with three methods: method 1 - considering only the base temperature, method 2 - considering the base temperature and the optimum

  3. Detección de secuencias específicas de ADN de Spongospora subterranea en suelo y tubérculos de papa Detection of DNA specific sequences of Spongospora subterranea in soil and potato tubers

    Directory of Open Access Journals (Sweden)

    Ángel Díaz Jorge Evelio

    2004-07-01

    Full Text Available Con el fin de identificar de manera precoz el agente causal de la sarna polvosa de la papa (Spongospora subterranea fs subterranea tanto en semillas como en suelos aptos para el cultivo de este tubérculo, se ha desarrollado una prueba basada en la reacción en cadena de la polimerasa (PCR para la detección de tres secuencias ITS (espaciadores de transcripción interna específicos del ADNr de 372,390 y 391 pb presentes en el genoma de S. subterranea. Para ello se estandarizó una metodología de extracción y purificación de ADN del microorganismo a partir de tejido vegetal infectado (agallas de raíz de papa y pústulas en papa obtenido en pruebas de propagación del patógeno en invernadero. Una vez optimizada la PCR y determinada su sensibilidad, se validó la metodología molecular examinando muestras de tejido vegetal infectado y suelo infestado por el patógeno, provenientes de los departamentos de Cundinamarca y Nariño. La PCR detectó ADN del microorganismo tanto en el material vegetal infectado, como en las muestras de suelo analizadas (las 30 submuestras del área experimental fueron PCR positivas. Estos resultados muestran que dicha metodología se presenta no sólo como una técnica útil para la detección rápida del patógeno en suelo, sino también como una herramienta para determinar la presencia del microorganismo en suelos declarados libres de éste y como una alternativa eficaz para el control de calidad en la producción de semilla certificada de papa libre del patógeno. Palabras clave: sarna polvosa, quistosoros, espaciador de transcripción interna, PCR, plasmodiofóridos.A test has been developed for early identification of the casual agent for potato powdery scab (Spongospora subterranea fs subterranea. Identification was carried out in seeds and soil where this tuber is grown. A polymerase chain reaction (PCR was set up for detecting 372, 390 and 391 bp ribosomal DNA internal transcribed spacer sequences (ITS in

  4. Economic and agronomic analysis of the seed potato supply chain in Ethiopia

    NARCIS (Netherlands)

    Tufa, A.H.

    2013-01-01

    Production and productivity of potato in Ethiopia are very low because of poor quality seed tubers and unavailability of seed tubers of improved varieties. These poor quality seed tubers and unavailability of seed tubers of improved varieties are caused by economic and agronomic factors. This thesis

  5. Differential effects of environment on potato phenylpropanoid and carotenoid expression

    OpenAIRE

    2012-01-01

    Abstract Background Plant secondary metabolites, including phenylpropanoids and carotenoids, are stress inducible, have important roles in potato physiology and influence the nutritional value of potatoes. The type and magnitude of environmental effects on tuber phytonutrients is unclear, especially under modern agricultural management that minimizes stress. Understanding factors that influence tuber secondary metabolism could facilitate production of more nutritious crops. Metabolite pools o...

  6. Potato: A Favorable Crop for Plant Molecular Farming

    Institute of Scientific and Technical Information of China (English)

    Sunil Kumar G B; Ganapathi T R; Bapat V A

    2006-01-01

    Potato is one of the important food crops with a high yield potential and nutritional value. It has been used extensively for molecular farming to produce vaccines, antibodies and industrial enzymes. It has several desirable attributes as a favorable crop for the production of recombinant proteins. Potato tubers were employed for bulk production of recombinant antibodies. Vaccine production in potato has progressed to human clinical trials. Human milk proteins were successfully expressed in potato tubers. Potato hairy roots offer as another attractive system for the production of useful recombinant proteins both as intra cellular and secreted forms. This review describes the use of potato as a prospective host for plant molecular farming.

  7. Crescimento, produtividade e coloração dos chips de tubérculos de batata produzidos sob alta disponibilidade de potássio Growth, yield and chip color of potato tubers grown under high potassium availability

    Directory of Open Access Journals (Sweden)

    Clarissa Melo Cogo

    2006-06-01

    Full Text Available O objetivo do trabalho foi quantificar o crescimento e a produtividade e avaliar a coloração de chips de tubérculos da cv. Asterix de batata produzidos sob alta disponibilidade de potássio. O experimento foi conduzido no Departamento de Fitotecnia da UFSM, RS, em abrigo telado de 200m², no período entre 28/08/2004 e 30/11/2004. Foram empregadas sacolas de polietileno contendo 1,4Kg de substrato orgânico (Plantmax®, com um tubérculo por sacola. Os teores disponíveis de nutrientes contidos no substrato foram de 95; 1.506; 7.831 e 2.948mg kg-1 de P, K, Ca e Mg, respectivamente. Os cinco tratamentos consistiram de doses suplementares de K fornecidas diariamente por fertirrigação, através de cinco soluções nutritivas contendo 3,5; 5,5; 6,5; 8,0 e 9,5mmol L-1 de K. As quantidades totais de k disponibilizadas em cada sacola através das soluções nutritivas ao longo do período experimental foram de 912,3; 1.433,7; 1.694,3; 2.085,3 e 2.476,3mg por planta, respectivamente.O crescimento da área foliar das plantas aumentou linearmente com a disponibilidade de K. Não foram observados efeitos significativos sobre o número, a massa seca e a produtividade de tubérculos e a qualidade dos chips. Níveis elevados de adubação potássica não exercem efeito depressivo na produtividade de tubérculos e na qualidade dos chips de batata.The objective was to verify the effect of high potassium availability on plant growth and tuber yield and chip color of potato, cv. Asterix. The experiment was conducted in a 200m² polyethylene greenhouse at the Departamento de Fitotecnia, UFSM, from August, 28 to November, 30, 2005. Polyethylene bags were filled with 4dm3 of organic substrate (Plantmax ® and one tuber was planted. The P, K, Ca and Mg availabilities were 95; 1,506; 7,831 and 2,948mg kg-1, respectively. Plants were daily fertigated with nutrient solutions containing supplementary K doses of 3.5; 5.5; 6.5; 8.0 and 9.5mmol L-1. Potassium available

  8. Trichothecene mycotoxins associated with potato dry rot caused by Fusarium graminearum

    National Research Council Canada - National Science Library

    Delgado, Javier A; Schwarz, Paul B; Gillespie, James; Rivera-Varas, Viviana V; Secor, Gary A

    2010-01-01

    .... Due to the uncertainty of trichothecene production in these tubers, a study was conducted to determine the accumulation and diffusion of trichothecenes in potato tubers affected with dry rot caused by F. graminearum...

  9. Genetic characterisation of agronomic and morphological traits and the development of DNA markers associated with total glycoalkaloid content in the tubers of tetraploid potato (Solanum tuberosum L.)

    NARCIS (Netherlands)

    Dam, van J.

    2002-01-01

    Glycoalkaloids are secondary metabolites that are characterised by an undesirable taste, and which are known to be toxic when consumed in large quantities. Some wild potato germplasms that are used for the introgression of genes

  10. Typicity in Potato: Characterization of Geographic Origin

    Directory of Open Access Journals (Sweden)

    Marco Manzelli

    2010-03-01

    Full Text Available A two-year study was carried out in three regions of Italy and the crop performance and the chemical composition of tubers of three typical potato varieties evaluated. Carbon and nitrogen tuber content was determined by means of an elemental analyzer and the other mineral elements by means of a spectrometer. The same determinations were performed on soil samples taken from experimental areas. The Principal Component Analysis, applied to the results of mineral element tuber analysis, permitted the classification of all potato tuber samples according to their geographic origin. Only a partial discrimination was obtained in function of potato varieties. Some correlations between mineral content in the tubers and in the soil were also detected. Analytical and statistical methods proved to be useful in verifying the authenticity of guaranteed geographical food denominations.

  11. Preliminary analysis of pigment in tuber from colored potatoes%彩色马铃薯块茎色素初步分析

    Institute of Scientific and Technical Information of China (English)

    李山云; 隋启君; 杨琼芬; 卢丽丽; 李文鹏; 李先平

    2013-01-01

    The pigments were extracted from the skin and flesh of four colored potato lines.The pigment solutions were analyzed by UV-visible spectrograph,sensory evaluation and thin layer chromatography.The results showed that the main pigment of colored potatoes was anthocyan which was more stabilized in acid environment than in alkaline.Purple potato lines contained more kinds of anthocyanins than red potato.The chromatography system No. 7,n-butanol-glacial acetic acid-water 3:1:3,got the best separation effect.The character of R, value and UV-vis spectra indicated primarily that the pigments of purple potato lines were malvidin ramification and the pigments of red potato lines were pelargonidin ramification.This review could provide reference for both the study of natural pigments and application of the colored potatoes.%提取四个彩色马铃薯新品系皮和肉中的色素,对色素液进行紫外及可见光谱分析、感官分析及薄层层析分析结果表明,彩色马铃薯色素主要为花青素类色素,其在酸性条件下比在碱性条件下稳定,紫色马铃薯中含有的花色苷种类比红色马铃薯多,层析系统7(正丁醇∶冰乙酸∶水=3∶1∶3)对色素的分离效果最好根据色素层析的R1值和色素的紫外-可见光谱特点,参考已有相关资料,初步判断在紫色马铃薯中的色素主要是锦葵色素衍生物,而红色马铃薯中的色素主要是天竺葵色素衍生物.研究结果可以为食品工业天然色素源的探索和彩色马铃薯的综合利用提供参考.

  12. O uso de substâncias inibidoras da brotação de tubérculos de batatinha Use op sprouting inhibiting substances on potato tubers

    Directory of Open Access Journals (Sweden)

    O. J. Boock

    1957-01-01

    Full Text Available A conservação de tubérculos de batatinha para o consumo vem preocupando os pesquisadores em diferentes países, por se tratar de um produto fácilmente perecível. Além dos trabalhos sôbre frigorificação, já bem conhecidos, iniciou-se o emprêgo de substâncias químicas inibidoras da brotação e que impedem as podridões causadas por Fusarium. Dentre essas drogas sobressairam-se o éster metílico do ácido alfanaftaleno acético e o tetracloronitrobenzeno. Os resultados alcançados, embora contraditórios em alguns pontos, vieram demonstrar a viabilidade do seu uso, principalmente em países onde o inverno é rigoroso. Das experiências e observações feitas no Instituto Agronômico de Campinas a partir de 1946, chegou-se à conclusão que as referidas drogas somente trouxeram bons resultados quando os tubérculos tratados foram conservados a baixa temperatura (4°C. Por outro lado, as batatinhas armazenadas a essa temperatura tornaram-se adocicadas e de má aceitação pelos consumidores, devido à formação de açúcares. Mantendo-se as temperaturas entre 18 e 26°C não houve, na maioria dos casos, influência nítida das drogas sôbre a redução da brotação, constatando--se, ao contrário, um aumento na porcentagem de tubérculos deteriorados devido à podridão mole causada por bactérias.Storage of Irish potato tubers under 3 to 5° C, with air moisture remaining between 70 and 90%, affords good results in preventing sprouting of the tubers. As this treatment enables sugar formation in the tubers, the latter should not be used for consumption due to their unpalatability. At temperatures above 8°C sprouting occurs with loss of weight and other disadvantages. In the experiments herein reported two hormonlike substances were used to prevent sprouting under different temperatures. The chemical used were the methyl ester of alphanaphtaleneacetic acid (MENA and 2, 3, 5, 6 tetrachloronitrobenzene (TCNB mixed with talc. Under room

  13. 烹调方法对马铃薯抗氧化活性及多酚类物质含量的影响%Effect of Cooking Methods on Antioxidant Activity and Polyphenols in Potato Tubers

    Institute of Scientific and Technical Information of China (English)

    李葵花; 高玉亮; 崔林; 林学泰

    2012-01-01

    马铃薯是抗氧化活性较高的蔬菜之一,以Gogu Valley、Purple Valley和Superior 3个马铃薯品种为试材,用DPPH方法测定了鲜马铃薯以及经常压水煮、压力蒸煮、微波和油炸不同烹调处理后的抗氧化活性;用HPLC法检测了鲜马铃薯及各处理后多酚类物质(绿原酸、咖啡酸及阿魏酸)的含量.结果表明:Purple Valley 的多酚类物质含量最多且抗氧化活性最高;马铃薯经烹调后其抗氧化活性和多酚类物质含量均比鲜马铃薯降低;微波处理方法可保持较高的抗氧化活性和多酚类物质含量.%Potato tubers are one of the richest sources of antioxidants. Antioxidant activity and phenol contents of chlorogenic acid, caffeic acid, ferulic acid in potato cultivar of Gogu Valley (red skin, yellow flesh) , Purple valley (purple skin, purple flesh) and Superior (yellow skin, yellow flesh) using different cooking methods (boiling, steaming, microwaving, frying) were investigated. The antioxidative activities were measured by DPPH method and the contents of chlorogenic acid, caffeic acid, ferulic acid were determined by HPLC. The Purple Valley cultivar in all cooking treatments, and microwaving treatment in all cultivars had the highest retention of antioxidant activity and phenol contents. The antioxidative activity and phenol contents were decreased after different cooking treatments in three cultivars compared with uncooked treatment.

  14. Guatemalan potato moth Tecia solanivora distinguish odour profiles from qualitatively different potatoes Solanum tuberosum L.

    Science.gov (United States)

    Karlsson, Miriam Frida; Birgersson, Göran; Witzgall, Peter; Lekfeldt, Jonas Duus Stevens; Nimal Punyasiri, P A; Bengtsson, Marie

    2013-01-01

    Guatemalan potato moth, Tecia solanivora, lay eggs in the soil nearby potato Solanum spp. and larvae feed on the tubers. We investigated the oviposition behaviour of T. solanivora females and the survival of larval offspring on healthy vs. stressed, i.e. light exposed and/or damaged potato tubers. In choice tests, females laid significantly more eggs in response to potato odour of healthy tubers and female oviposition preference correlated with higher larval survival. Survival of larvae was negatively correlated with the tuber content of the steroid glycoalkaloids α-solanine and α-chaconine: healthy potatoes contained lower amounts than stressed tubers, ranging from 25 to 500 μg g⁻¹ and from 30 to 600 μg g⁻¹, respectively. Analysis of volatile compounds emitted by potato tubers revealed that stressed tubers could clearly be distinguished from healthy tubers by the composition of their volatile profiles. Compounds that contributed to this difference were e.g. decanal, nonanal, isopropyl myristate, phenylacetaldehyde, benzothiazole, heptadecane, octadecane, myristicin, E,E-α-farnesene and verbenone. Oviposition assays, when female moths were not in contact with the tubers, clearly demonstrated that volatiles guide the females to lay fewer eggs on stressed tubers that are of inferior quality for the larvae. We propose that volatiles, such as sesquiterpenes and aldehydes, mediate oviposition behaviour and are correlated with biosynthetically related, non-volatile compounds, such as steroidal glycoalkaloids, which influence larval survival. We conclude that the oviposition response and larval survival of T. solanivora on healthy vs. stressed tubers supports the preference performance hypothesis for insect herbivores.

  15. Review on tropical root and tuber crops. II. Physiological disorders in freshly stored roots and tubers.

    Science.gov (United States)

    Ravi, V; Aked, J

    1996-10-01

    Tropical root and tubers, including cassava, sweet potato, yams and aroids, have been reported to show an increase in respiratory activity after harvest and injury and subsequent storage in association with their deterioration. This leads to loss of water and carbohydrate. Cassava roots often show discoloration of the tissue with development of pigments in the xylem vessels (vascular streaking or primary/physiological deterioration). This has been established to be enzymatic in nature. Pruning the cassava stem, leaving about a 20- to 30-cm stub prior to harvest, could delay the onset of primary deterioration. Sweet potato roots and yam tubers show a peak respiratory activity immediately or 1 d after harvest. The respiratory rate, however, declines during the subsequent storage period. Yam tubers show a further increase in respiratory activity at the breakage of dormancy occurring at the time of sprouting. Dormancy in yam tubers has been studied in some detail. Different species of yams vary in their dormancy period, a major factor that accounts for the variation in their storage life. Little information is available on the dormancy of sweet potato and aroids. Tropical roots and tubers exhibit "chilling injury" when stored at temperatures below a critical level. The critical cold-storage temperatures range between 10 and 15 degrees C for different tropical root and tuber crops.

  16. Histopathology and effect on development of the PoGV on larvae of the potato tuberworm, Phthorimaea operculella (Lepidoptera: Gelechiidae)

    Science.gov (United States)

    Potato tuberworm (PTW), is a major pest of potato in the tropics and subtropics worldwide. Larvae feed on potato plants and stored tubers and infestations of tubers in rustic storage (i.e. without refrigeration), can result in up to 100% damage. Application of a granulovirus of PTW (PoGV) to stored...

  17. Combination of the auxins NAA, IBA, and IAA with GA3 improves the commercial seed-tuber production of potato (Solanum tuberosum L.) under in vitro conditions.

    Science.gov (United States)

    Kumlay, Ahmet Metin

    2014-01-01

    The study compared the effects of 1.0 × MS medium containing various concentrations of α-naphthaleneacetic acid (NAA), indole-3-acetic acid (IAA), and indole-3-butyric acid (IBA), alone or in combination with gibberellic acid (GA3) in micropropagation of three potato (Solanum tuberosum L.) cultivars Pasinler, Granola, and Caspar using binodal stem cuttings. The results testified improved regeneration on 1.0 × MS medium containing variants of NAA, IAA, and IBA plus GA3 on all cultivars. The minimum days to shoot induction on three cultivars ranged 4.25-5 d on 1.0 × MS medium containing 0.25 mg L(-1) GA3 + 1 mg L(-1) NAA. The longest shoots (11.8 cm), maximum number of nodes (13.50), and maximum number of leaves (11.00) were recorded on cv. Caspar on 1.0 × MS medium containing 1 mg L(-1) NAA + 0.25 mg L(-1) GA3. The minimum time to root induction (12.25 d) was noted on cv. Pasinler on the same medium. All of the regenerated shoots could be easily rooted. The results showed that the combined effect of various concentrations of NAA, IAA, and IBA plus GA3 was more pronounced compared to the auxins used alone. The results of this research are of significant importance for potato breeders.

  18. HPLC-MS Determination of Anthocyanins in Pigmented Tuber of Potatoes%彩色马铃薯品种块茎花色苷HPLC-MS分析

    Institute of Scientific and Technical Information of China (English)

    罗弦; 杨雄; 苏跃; 李灿辉

    2013-01-01

    彩色马铃薯品种块茎富含花色苷,是天然色素的潜在来源.本实验采用高效液相色谱-质谱(HPLC-MS)法,分析了云南地方彩色马铃薯品种“剑川红”和新选育紫色品种“师大6号”块茎中所含花色苷的主要类型.结果表明:“剑川红”花色苷主要为天竺葵素类衍生物,“师大6号”的花色苷主要为矮牵牛素和芍药素类衍生物.%Pigmented potato (Solanum tuberosum L.)which contains plentiful anthocyanins is a potential source of natural colorant.In this paper,the main composition of anthocyanins in the red-fleshed landrace of potatoes named Jianchuanhong (JCH),and a newly released purple-fleshed cultivar Shida-6 (cv.H 6) in Yunnan province were analyzed by the joint methods of High Performance Liquid Chromatography and Mass Spectrometry (HPLC-MS).The results indicated that the main composition of anthocyanins in landrace JCH was the derivatives of acylated pelargonidin,but in cv.H 6,the main types of anthocyanins were the derivatives of petunidin and peonidin.

  19. Three-phase partitioning as a rapid and easy method for the purification and recovery of catalase from sweet potato tubers (Solanum tuberosum).

    Science.gov (United States)

    Duman, Yonca Avcı; Kaya, Erdem

    2013-07-01

    Three-phase partitioning (TPP) was used to purify and recover catalase from potato crude extract. The method consists of ammonium sulfate saturation, t-butanol addition, and adjustment of pH, respectively. The best catalase recovery (262 %) and 14.1-fold purification were seen in the interfacial phase in the presence of 40 % (w/v) ammonium sulfate saturation with 1.0:1.0 crude extract/t-butanol ratio (v/v) at pH 7 in a single step. The sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) analysis of the enzyme showed comparatively purification and protein molecular weight was nearly found to be 56 kDa. This study shows that TPP is a simple, economical, and quick method for the recovering of catalase and can be used for the purification process.

  20. 用NASH方法检测马铃薯纺锤块茎类病毒%Detecting Potato Spindle Tuber Viroid by Nucleic Acid Spot Hybridization

    Institute of Scientific and Technical Information of China (English)

    白艳菊; 李学湛; 吕典秋; 何云霞; 张儒喜; 朱财

    2001-01-01

    The specific probe of PSTVd was prepared by using fiuorescein marker. Using nucleic acid spot hybridization method to detect PSTVd in field potato and at tube tissue. The result is empressed by explose. The result is clearly and repeatable. This method can detect PSTVd sensitively at least 0.33pg.%利用荧光素标记制备马铃薯纺锤块茎类病毒(PSTVd)特异性探针,采用核酸斑点杂交(NASH)技术对大田马铃薯和马铃薯试管苗进行检测。经放射自显影表达检测结果,结果清晰,重复性好,该方法可检测类病毒最低为0.33pg,灵敏性很高。

  1. Detection of Potato Leaf Roll Virus (PLRV), Potato Virus Y (PVY) and Potato Virus X (PVX) on Five Potato Varieties by Using of DAS-ELISA and RT-PCR Methods

    OpenAIRE

    Kuswinanti, Tutik

    2012-01-01

    Potato is a staple food crop that widely grown around the world. Virus infection is main factor that affects great loss of the potato production. Potato virus X(PVX), potato virus Y(PVY),and potato leaf roll virus(PLRV) are top three viruses that result in decreased yield of potato in Indonesia. Therefore, the rapid methods of DAS-ELISA was studied to test tuber samples of five potato varieties, Granola, Atlantik, Raja, Super John, Kalosi, and Masalle. Two simple, rapid, sensitive, reliable...

  2. Biochemistry of Suberization: Incorporation of [1-C]Oleic Acid and [1-C]Acetate into the Aliphatic Components of Suberin in Potato Tuber Disks (Solanum tuberosum).

    Science.gov (United States)

    Dean, B B; Kolattukudy, P E

    1977-01-01

    Biosynthesis of the aliphatic components of suberin was studied in suberizing potato (Solanum tuberosum) slices with [1-(14)C]oleic acid and [1-(14)C]acetate as precursors. In 4-day aged tissue, [1-(14)C]oleic acid was incorporated into an insoluble residue, which, upon hydrogenolysis (LiA1H(4)), released the label into chloroform-soluble products. Radio thin layer and gas chromatographic analyses of these products showed that (14)C was contained exclusively in octadecenol and octadecene-1, 18-diol. OsO(4) treatment and periodate cleavage of the resulting tetraol showed that the labeled diol was octadec-9-ene-1, 18-diol, the product expected from the two major components of suberin, namely 18-hydroxyoleic acid and the corresponding dicarboxylic acid. Aged potato slices also incorporated [1-(14)C]acetate into an insoluble material. Hydrogenolysis followed by radio chromatographic analyses of the products showed that (14)C was contained in alkanols and alkane-alpha,omega-diols. In the former fraction, a substantial proportion of the label was contained in aliphatic chains longer than C(20), which are known to be common constituents of suberin. In the labeled diol fraction, the major component was octadec-9-ene-1,18-diol, with smaller quantities of saturated C(16), C(18), C(20), C(22), and C(24)-alpha,omega-diols. Soluble lipids derived from [1-(14)C]acetate in the aged tissue also contained labeled very long acids from C(20) to C(28), as well as C(22) and C(24) alcohols, but no labeled omega-hydroxy acids or dicarboxylic acids were detected. Label was also found in n-alkanes isolated from the soluble lipids, and the distribution of label among them was consistent with the composition of n-alkanes found in the wound periderm of this tissue; C(21) and C(23) were the major components with lesser amounts of C(19) and C(25). The amount of (14)C incorporated into these bifunctional monomers in 0-, 2-, 4-, 6-, and 8-day aged tissue were 0, 1.5, 2.5, 0.8, and 0.3% of the

  3. The mysterious potato.

    Science.gov (United States)

    Spoerke, D

    1994-08-01

    Even though it comes from a potentially toxic family and may contain solanine-type alkaloids, the potato has risen from a wild food stuff of South American Indians to one of the world's most useful plants and important food source. Toxicity of the tuber commonly seen today is low, with the sprouts and green skin most often involved in toxic exposures. New cultivars may bring about more disease resistance, new tastes, and possibly a smaller solanine content.

  4. Etiología y efecto en genotipos del pardeamiento y la brotación anormal asociado con fitoplasmas en tubérculos de papa Etiology and effect in genotypes of browning and abnormal sprout associated to phytoplasmas in potato tubers

    Directory of Open Access Journals (Sweden)

    Margarita Díaz-Valasis

    Full Text Available La punta morada de la papa afecta el rendimiento y la calidad de los tubérculos por el pardeamiento y la brotación anormal asociados con ésta. Esta enfermedad es considerada de origen fitoplásmico, aunque los postulados de Koch no han sido debidamente probados. Esta investigación intenta determinar la etiología del pardeamiento y la brotación anormal en papa; para ello, se transmitieron mediante injerto, aislamientos procedentes de 19 genotipos de papa de campo con cuatro variedades: Sangema que tuvo 52.63% de transmisión, Michoacán que tuvo 42.1%, Norteña con 31.57% y NAU-6 que alcanzó 65.2%. Los esquejes de papas de invernadero con síntomas de punta morada transmitidos por semilla-tubérculo, indujeron síntomas de "popotillo" en jitomate; sin embargo, al volver a injertar en papa no se observaron síntomas en el follaje, tampoco pardeamiento en los tubérculos y no se detectó fitoplasma mediante la técnica de reacción en cadena de la polimerasa. El porcentaje de transmisión para la punta morada de la papa en invernadero fue de 37%. El pardeamiento y la brotación anormal en los tubérculos fueron inducidos por un patógeno infeccioso, trasmitido hasta por seis injertos sucesivos en invernadero. El porcentaje de detección de fitoplasma con polimerasa en follaje y tubérculo de las variedades utilizadas NAU-6, Norteña, Michoacán y Alpha fue de 37.5, 10, 35.7 y 28.6 respectivamente. En chile manzano y mixquic, éste fue de 70.83% y 66.6%, en tomate no se registraron fitoplasmas. Las plantas de chile, puede actuar como hospedante intermediario en la transmisión del patógeno involucrado con esta enfermedad.Potato purple top affects yield and tubers quality by browning and the abnormal sprout associated with it. This disease is considered of phytoplasmic origin, although Koch postulates have not been properly proven. This investigation tries to determine etiology for browning and abnormal sprouting in potato; taking this into

  5. Production of Tuber-Inducing Factor

    Science.gov (United States)

    Stutte, Gary W.; Yorio, Neil C.

    2006-01-01

    A process for making a substance that regulates the growth of potatoes and some other economically important plants has been developed. The process also yields an economically important by-product: potatoes. The particular growth-regulating substance, denoted tuber-inducing factor (TIF), is made naturally by, and acts naturally on, potato plants. The primary effects of TIF on potato plants are reducing the lengths of the main shoots, reducing the numbers of nodes on the main stems, reducing the total biomass, accelerating the initiation of potatoes, and increasing the edible fraction (potatoes) of the overall biomass. To some extent, these effects of TIF can override environmental effects that typically inhibit the formation of tubers. TIF can be used in the potato industry to reduce growth time and increase harvest efficiency. Other plants that have been observed to be affected by TIF include tomatoes, peppers, radishes, eggplants, marigolds, and morning glories. In the present process, potatoes are grown with their roots and stolons immersed in a nutrient solution in a recirculating hydroponic system. From time to time, a nutrient replenishment solution is added to the recirculating nutrient solution to maintain the required nutrient concentration, water is added to replace water lost from the recirculating solution through transpiration, and an acid or base is added, as needed, to maintain the recirculating solution at a desired pH level. The growing potato plants secrete TIF into the recirculating solution. The concentration of TIF in the solution gradually increases to a range in which the TIF regulates the growth of the plants.

  6. Purple Pelisse: A specialty fingerling potato with purple skin and flesh and medium specific gravity

    Science.gov (United States)

    Purple Pelisse is a specialty fingerling potato with purple skin and dark purple flesh. It has medium maturity and sets a large number of smooth, small, fingerling-shaped tubers. The tubers have medium specific gravity and high levels of antioxidants. This potato variety is mainly intended for the f...

  7. Discovery, Structure and Tentative Functions of a C-terminal propeptide of Vacuolar Potato Lipases (Patatins)

    DEFF Research Database (Denmark)

    Welinder, Karen Gjesing; Jørgensen, Malene

    Potato tuber patatins amount to 25-40% of potato tuber protein. They are dimers of ca. 90 kDa with lipase/ esterase activity as shown by gel filtration followed by activity measurements, whereas the subunits are 40-42 kDa including glycans as demonstrated by non-reducing SDS-PAGE and MALDI-TOF-MS...

  8. Screening the CIP potato collection for response to in-season calcium application

    Science.gov (United States)

    Potato growers in many parts of the US now routinely use in-season calcium to improve production and tuber quality. Our recent studies have shown that native potatoes grown in the Peruvian Highlands also respond positively to calcium application resulting in increased yield and tuber size. However, ...

  9. The ppuI-rsaL-ppuR quorum-sensing system regulates cellular motility, pectate lyase activity, and virulence in potato opportunistic pathogen Pseudomonas sp. StFLB209.

    Science.gov (United States)

    Kato, Taro; Morohoshi, Tomohiro; Someya, Nobutaka; Ikeda, Tsukasa

    2015-01-01

    Pseudomonas sp. StFLB209 was isolated from potato leaf as an N-acylhomoserine lactone (AHL)-producing bacterium and showed a close phylogenetic relationship with P. cichorii, a known plant pathogen. Although there are no reports of potato disease caused by pseudomonads in Japan, StFLB209 was pathogenic to potato leaf. In this study, we reveal the complete genome sequence of StFLB209, and show that the strain possesses a ppuI-rsaL-ppuR quorum-sensing system, the sequence of which shares a high similarity with that of Pseudomonas putida. Disruption of ppuI results in a loss of AHL production as well as remarkable reduction in motility. StFLB209 possesses strong pectate lyase activity and causes maceration on potato tuber and leaf, which was slightly reduced in the ppuI mutant. These results suggest that the quorum-sensing system is well conserved between StFLB209 and P. putida and that the system is essential for motility, full pectate lyase activity, and virulence in StFLB209.

  10. 甘薯块根细胞中β-淀粉酶主要定位于质体内%β-Amylase Is Predominantly Localized to Plastids in the Developing Tuberous Root of Sweet Potato

    Institute of Scientific and Technical Information of China (English)

    秦颖; 王毅; 段长青; 张大鹏

    2003-01-01

    Starch degradation in cells is closely associated with cereal seed germination, photosynthesis in leaves, carbohydrate storage in tuber and tuberous roots, and fleshy fruit development. Based on previously reported in vitro assays, β-amylase is considered as one of the key enzymes catalyzing starch breakdown, but up to date its role in starch breakdown in living cells remains unclear because the enzyme was shown often extrachloroplastic in living cells. Recently we have shown for the first time that β-amylase is predominantly immuno-localized to plastids in living cells of developing apple fruit. But it remains to know whether this model of β-amylase compartmentation is more widespread in plant living cells. The present experiment, conducted in tuberous root of sweet potato (Ipomea batatas Lam. cv. Xushu 18) and via immunogold electron-microscopy technique, showed that β-amylase visualized by gold particles was predominantly localized in plastids especially at periphery of starch granules, but the gold particles were scarcely found in other subcellular compartments, indicating that the enzyme is subcellularly compartmented in the same zone as its starch substrates. The density of gold particles (β-amylase) in plastids was increasing during growing season, but the predominantly plastid-distributed pattern of β-amylase in cells was shown unchanged throughout the tuberous root development. These data prove that the enzyme is compartmented in its functional sites, and so provide evidence to support the possible widespread biological function of the enzyme in catalyzing starch breakdown in plant living cells or at least in living cells of plant storage organs.%淀粉降解代谢与种子萌发、叶片光合作用、块茎和块根贮藏及肉质果实的发育密切相关.体外酶学实验普遍认为,β-淀粉酶是催化淀粉水解的重要酶之一,然而由于其在生活细胞中经常定位于叶绿体或质体之外,与淀粉基质在亚细胞水平上

  11. Low‐acrylamide French fries and potato chips

    National Research Council Canada - National Science Library

    Rommens, Caius M; Yan, Hua; Swords, Kathy; Richael, Craig; Ye, Jingsong

    2008-01-01

    .... Concerns about the potential health issues associated with the dietary intake of this reactive compound led us to reduce the accumulation of asparagine, one of its main precursors, in the tubers of potato ( Solanum tuberosum...

  12. Differences between the Bud End and Stem End of Potatoes in Dry Matter Content, Starch Granule Size, and Carbohydrate Metabolic Gene Expression at the Growing and Sprouting Stages.

    Science.gov (United States)

    Liu, Bailin; Zhang, Guodong; Murphy, Agnes; De Koeyer, David; Tai, Helen; Bizimungu, Benoit; Si, Huaijun; Li, Xiu-Qing

    2016-02-10

    Potatoes usually have the tuber bud end dominance in growth during tuber bulking and in tuber sprouting, likely using carbohydrates from the tuber stem end. We hypothesized that the tuber bud end and tuber stem end coordination in carbohydrate metabolism gene expression is different between the bulking dominance and sprouting dominance of the tuber bud end. After comparing the growing tubers at harvest from a green vine and the stage that sprouts just started to emerge after storage of tubers at room temperature, we found the following: (1) Dry matter content was higher in the tuber stem end than the tuber bud end at both stages. (2) The starch granule size was larger in the tuber bud end than in the tuber stem end. (3) The tuber bud end had higher gene expression for starch synthesis but a lower gene expression of sucrose transporters than the tuber stem end during tuber growing. (4) The tuber stem end at the sprouting stage showed more active gene expression in both starch degradation and resynthesis, suggesting more active export of carbohydrates, than the tuber bud end. The results indicate that the starch accumulation mechanism in the tuber bud end was different between field growing and post-harvest sprouting tubers and that tubers already increased dry matter and average starch granule sizes in the tuber bud end prior to the rapid growth of sprouts.

  13. Natural diversity of potato (Solanum tuberosum) invertases

    Science.gov (United States)

    2010-01-01

    Background Invertases are ubiquitous enzymes that irreversibly cleave sucrose into fructose and glucose. Plant invertases play important roles in carbohydrate metabolism, plant development, and biotic and abiotic stress responses. In potato (Solanum tuberosum), invertases are involved in 'cold-induced sweetening' of tubers, an adaptive response to cold stress, which negatively affects the quality of potato chips and French fries. Linkage and association studies have identified quantitative trait loci (QTL) for tuber sugar content and chip quality that colocalize with three independent potato invertase loci, which together encode five invertase genes. The role of natural allelic variation of these genes in controlling the variation of tuber sugar content in different genotypes is unknown. Results For functional studies on natural variants of five potato invertase genes we cloned and sequenced 193 full-length cDNAs from six heterozygous individuals (three tetraploid and three diploid). Eleven, thirteen, ten, twelve and nine different cDNA alleles were obtained for the genes Pain-1, InvGE, InvGF, InvCD141 and InvCD111, respectively. Allelic cDNA sequences differed from each other by 4 to 9%, and most were genotype specific. Additional variation was identified by single nucleotide polymorphism (SNP) analysis in an association-mapping population of 219 tetraploid individuals. Haplotype modeling revealed two to three major haplotypes besides a larger number of minor frequency haplotypes. cDNA alleles associated with chip quality, tuber starch content and starch yield were identified. Conclusions Very high natural allelic variation was uncovered in a set of five potato invertase genes. This variability is a consequence of the cultivated potato's reproductive biology. Some of the structural variation found might underlie functional variation that influences important agronomic traits such as tuber sugar content. The associations found between specific invertase alleles and

  14. Influência das condições de armazenamento na composição química de tubérculos de batatinha Influence of storage conditions on the chemical composition of the potato tubers

    Directory of Open Access Journals (Sweden)

    Olavo José Boock

    1966-01-01

    Full Text Available Com a finalidade de verificar as transformações por que passam os tubérculos de batatinha durante o período de conservação, quer sob condições normais de armazém, quer em câmaras frigoríficas, estudos foram feitos no que diz respeito aos teores de matéria sêca, acidez, fécula, açúcares e proteínas, bem como sôbre a brotação. Três variedades de batatinhas foram empregadas - Tedria, Bintje e Konst 48-51. Os resultados revelaram diferenças altamente significativas para variedades e tratamentos, quanto aos teores de matéria sêca, enquanto para fécula, açúcares, acidez e proteína, apenas entre tratamentos. Foram encontradas correlações significativas-negativas entre fécula X acidez, e significativas-positivas entre açúcares X acidez, acidez X matéria sêca e acidez X proteína. Não foram obtidas correlações significativas entre proteína x fécula, açúcares X proteína, matéria sêca X proteína e açúcares X matéria sêca. Quanto à brotação, ficou evidenciado que um período inicial de 20 dias de frio contribui para encurtar o período de dormência das variedades, principalmente das mais tardias de brotação, como foi o caso da Konst 48-51.In this paper an attempt was made to study the possible transformations which the potato tubers go through during the storage period both under normal storage conditions and under refrigerated-chamber conditions as well as with the consertvation alternating and varying under each of these conditions. Records were made of the analyses of the tubers concerning their contents of dry matter, acidity, starch, sugars and protein. Likewise sprouting was recorded. Three varieties were used in these tests : Tedria, Bintje and Konst 48-51. The results obtained revealed highly significant differences for varieties and for treatments, with regard to contents of dry matter, whereas, on the ether hand, these differences were for starch, sugars, acidity and protein among treatments

  15. Carboidratos não estruturais em tubérculos de batata recondicionados após o armazenamento sob diferentes temperaturas Non-structural carbohydrates in potato tubers, and subsequent reconditioning after storage in different temperatures

    Directory of Open Access Journals (Sweden)

    Marcos Antonio Bacarin

    2005-07-01

    Full Text Available Foram quantificados os teores de açúcares não estruturais em tubérculos de batata dos genótipos Atlantic, Pérola, Asterix e C-1786-6-94, armazenados nas temperaturas de 4; 12 e 20ºC, por 30 e 60 dias e, após 30 dias de armazenamento, recondicionados. Antes de cada coleta, os tubérculos foram processados e divididos em sub amostras e logo depois liofilizados. Do material liofilizado determinaram-se os teores de carboidratos solúveis totais e de açúcares redutores. Antes do armazenamento, o clone C-1786-6-94 apresentava a maior quantidade de carboidratos solúveis totais. Quando armazenados por 30 dias a 4ºC, todos os genótipos aumentaram os teores de carboidratos solúveis totais e açúcares redutores, havendo diferenças nas taxas de incremento. O armazenamento por mais 30 dias a 4ºC provocou respostas distintas entre os genótipos. O armazenamento a 12ºC por um período de 30 dias induziu aumento nos teores de açúcares; aos 60 dias de armazenamento houve uma tendência a diminuir açúcares redutores. No recondicionamento de 4 para 20ºC houve redução acentuada nos teores de açúcares redutores e carboidratos solúveis totais. O recondicionamento de 12 para 20ºC teve efeito expressivo na redução dos teores de açúcares redutores e carboidratos solúveis totais. No armazenamento a 20ºC pequenas flutuações ocasionais foram percebidas nos teores de açúcares com tendência a diminuir ao longo do armazenamento.The levels of total soluble carbohydrates and reducing sugars were quantified in tubers of potato genotypes (Atlantic, Pérola, Asterix and C-1786-6-94 stored under different temperatures (4, 12 and 20ºC for 30 and 60 days and after a reconditioning period of 30 days of storage. Before each harvest, the tubers were processed and divided in sub samples and then liofilizated. The liofilizated material was analyzed for total soluble carbohydrates and reducing sugars content. Higher amounts of total soluble

  16. The pink eye syndrome does not impair tuber fresh cut wound-related responses

    Science.gov (United States)

    The potato tuber pink eye (PE) syndrome is a costly physiological disorder that results in corruption of the native periderm, susceptibility to infection, water vapor loss and associated shrinkage, roughened and cracked tuber surfaces, and various related blemishes and defects. PE results in aberra...

  17. Micropropagation technology in early phases of commercial seed potato production

    NARCIS (Netherlands)

    Pruski, K.

    2001-01-01

    Key words:Solanum tuberosum L., in vitro plantlet, in vitro tuberization, microtubers, minitubers, tuber bulking, photoperiod, in vitro storage, jasmonates, micropropagation, seed production. Micropropagation ( in vitro propagation) has been introduced to seed potato productio

  18. Developmental changes in carbohydrate metabolism during early tuberisation of potato

    NARCIS (Netherlands)

    Appeldoorn, N.

    1999-01-01

    The potato tuber is a vegetative storage organ, which is initiated at the tip of an underground diagravitropic growing stem, called a stolon. The process of tuber formation comprises the induction, initiation and growth of a stolon, cessation of the longitudinal growth of the stolon, followed by the

  19. Effect of Thiourea on Yield and Quality of Potato (Solanum tuberosum L.

    Directory of Open Access Journals (Sweden)

    Mani, F.

    2013-02-01

    Full Text Available A field experiment was carried out to study the effect of five concentrations (0, 250, 500, 750 and 1000 mM of thiourea application on mother tubers on yield and quality attributes of harvested potato, variety Spunta in the region of Chott-Mariem in Tunisia. Treated tubers (Ш = 50 mm were planted in field after breaking dormancy at a spacing of 80 cm x 30 cm according to completely randomized design (CRD in three replications. Quality attributes of potato tubers especially fresh matter and dry matter of plant, total reducing sugars in leaves, tuber yield, number and diameter of tubers per plant and number of sprouts per tuber was measured. Soluble proteins and starch content in potato tubers were also quantified.In general we noted that application of thiourea showed significant influence on yield and on quality of tubers comparing to control. Maximum tuber yield per plant, maximum number of tubers per plant and maximum starch content was recorded with 250 mM of thiourea. Moreover, highest dry matter of potato plant was found also at this concentration. While increasing dose of thiourea thereafter it showed slight significant improvement and do not affect significantly the diameter of tubers comparing to control.

  20. Treated wastewater reuse on potato (Solanum tuberosum)

    DEFF Research Database (Denmark)

    Battilani, A.; Plauborg, Finn; Andersen, M. N.

    2014-01-01

    A field experiment was carried out in Northern Italy (Po Valley), within the frame of the EU project SAFIR, to asses the impact of treated wastewater reuse on potato yield, quality and hygiene. The potato crop was drip irrigated and fertigated. Wastewater produced by small communities (≤2000 EI......) was treated by Membrane Bio Reactor (MBR) technology and gravel filter (FTS) during three cropping seasons. Treated wastewater, soil and tubers were analysed for the faecal indicator bacterium E. coli and heavy metals contents. Potato total yield was similar for tap and reused water, while the marketable...... increased by 635 and 765 euro ha-1y-1 with FTS and MBR, respectively. Tubers were not contaminated by E. coli found in treated wastewater used for irrigation. The frequency of heavy metal and nitrate detection in tubers were comparable among water sources, as well as for the average contents. Only for boron...

  1. Effects of Soil Aeration on Sweet Potato Yield and Its Physiological Mechanism

    Institute of Scientific and Technical Information of China (English)

    SHI Chun-yu; WANG Zhen-lin; YU Song-lie

    2002-01-01

    The effects of soil aeration on physiological characters and root tuber yield of Ipomoea batatas (L.) Lam. CV Lushu7 and Xushu18 were studied. The results showed that soil aeration improvement could increase ATP content and ATPase activity in functional leaves and root tubers and ABA content in root tubers.It also accelerated the transportation of 14C-photosynthate from leaves to root tubers and enhanced dry matter distribution in root tubers and thus root tuber yield was significantly raised. The role of ATP, ATPase and ABA in accelerating the transportation of 14C-photosynthate was discussed based on the changes of soluble carbonhydrate content in sweet potato plant.

  2. Increase of sulphur-containing amino acids in transgenic potato with 10 ku zein gene from maize

    Institute of Scientific and Technical Information of China (English)

    2001-01-01

    The 10 k zein gene of maize was under control of patatin class ⅠPromoter of potato and transferred into potato genome by the leaf-disc method.The expression of 10 ku zein was determined in the tuber of transgenic plants by RT-PCR.Furthermore,the sulphur-containing amino acids in transgenic tuber increase remarkably.

  3. Seleção para duração do ciclo vegetativo em batata e relação com a produtividade de tubérculos Selection for vegetative growth period and its relationship to tuber yield of potato

    Directory of Open Access Journals (Sweden)

    Gabriel B Rodrigues

    2009-09-01

    Full Text Available As cultivares de batata no Brasil geralmente apresentam ciclo vegetativo de 90 a 110 dias, sendo bem mais longo em países de clima temperado, podendo chegar até 150 dias. O ciclo vegetativo longo nestes países proporciona maior produtividade e constitui-se em alternativa para aumento da produção de tubérculos sob condições tropicais. Os objetivos deste trabalho foram avaliar o potencial da seleção para aumentar ou diminuir o ciclo vegetativo da batata e verificar a relação entre a duração do ciclo vegetativo e a produção de tubérculos em condições tropicais. Na primeira geração clonal foram avaliados a produção de tubérculos e o ciclo vegetativo de 1.561 genótipos oriundos de 22 famílias clonais. Na segunda geração clonal foram avaliadas as mesmas características em 320 genótipos selecionados para ciclo vegetativo precoce, intermediário e tardio. A seleção nas gerações iniciais foi eficiente, tanto para diminuir permitiu obter maior ganho do que a seleção entre famílias. Os genótipos mais tardios foram mais produtivos que os mais precoces.Potato cultivars in Brazil generally present a growth cycle duration ranging from 90 to 110 days, whereas in countries located in temperate climate it can reach up to 150 days. Longer vegetative growth cycle in these countries confer higher tuber yield and, in tropical countries it also could be an alternative to increase tuber yield. In this work we evaluated the selection potential for longer or shorter growth cycle duration of potato clones and we determined the relationship between growth cycle duration and tuber yield. In the first clonal generation tuber yield and growth cycle duration were evaluated on 1561 genotypes derived from 22 clonal families. In the second clonal generation, the same traits were evaluated on 320 genotypes selected for earliness, intermediate and late vegetative cycle. Selection in the initial generations was efficient both to decrease and to

  4. Growth of potatoes for CELSS

    Science.gov (United States)

    Tibbitts, T. W.; Cao, W.; Wheeler, R. M.

    1994-01-01

    This report summarizes research on the utilization of white potatoes (Solanum tuberosum L.) for space life support systems at the University of Wisconsin-Madison over the period of 1984 to 1993. At full maturity the tuber productivity was 37.5 gm(exp -2) d(exp -1), equating to a growing area requirement for one human (2800 kcal d(exp -1)) of 10.1 m(exp -2). A recirculating nutrient system using slanted trays produced best potato growth and tuber yields when a 2-3 cm layer of gravel or arcillite media was utilized. Potato production was close to maximum under lighting levels of 400 micromol m(exp -2) s(exp -1) of photosynthetic photo flux (PPF) for 24 hours or 800 micromol m(exp -2) s(exp -1) for 12 hours, alternating diurnal temperatures of 22 C and 14 C, relative humidity of 85 percent, and a carbon dioxide level of 1000 micromol m(exp -1). The range of effective concentrations of each separate nutrient is reported. The extensive studies with potatoes in this project have demonstrated that this crop has high productivity of nutritous tubers with a high harvest index in controlled environments, and can fulfill a significant portion of the energy and protein requirements for humans in space.

  5. Effects of heat stress on the endogenous contents of hormones and related gene expression in developing axillary tubes of potato

    Science.gov (United States)

    Potatoes are a cool season crop and optimum tuber initiation, development, yield, and quality require growing temperatures between 15 -20°C. At temperatures above 30°C, tuber initiation is delayed or prevented and developing tubers exhibit decreased starch content, increased malformation, chain-tube...

  6. Increases of 3-phosphoglyceric acid in potato plants through antisense reduction of cytoplasmic phosphoglycerate mutase impairs photosynthesis and growth, but does not increase starch contents

    DEFF Research Database (Denmark)

    Westram, A.; Lloyd, J.R.; Roessner, U.;

    2002-01-01

    in leaves were reduced, and the tuber yield of the plants was lowered. Plants with 30% of the wild-type PGAM activity in leaves and 55% in tubers showed reduced amounts of starch in tubers also. Tuber-specific reduction of PGAM expression in transgenic potato plants had no effect on starch metabolism...... and tuber yield, although the 3-PGA level was increased. This indicates that 3-PGA concentrations in potato tubers are not important for regulating ADP-glucose pyrophosphorylase activity in the production of starch under some environmental conditions.......A full-length cDNA encoding cytosolic phosphoglycerate mutase (PGAM; E.C. 5.4.2.1) from potato (Solanum tuberosum L.) was isolated. RNA blots indicated that the accumulation of PGAM transcript was similar in all organs studied. Transgenic potato plants with either constitutive, or tuber...

  7. Maximal release of highly bifidogenic soluble dietary fibers from industrial potato pulp by minimal enzymatic treatment

    DEFF Research Database (Denmark)

    Thomassen, Lise Vestergaard; Vigsnæs, Louise Kristine; Licht, Tine Rask

    2011-01-01

    Potato pulp is a poorly utilized, high-volume co-processing product resulting from industrial potato starch manufacturing. Potato pulp mainly consists of the tuber plant cell wall material and is particularly rich in pectin, notably galactan branched rhamnogalacturonan I type pectin which has...

  8. Factors influencing gene silencing of granule-bound starch synthase in potato

    NARCIS (Netherlands)

    Heilersig, H.J.B.

    2005-01-01

    In the past, antisense RNA technology was used to modify the composition of potato tuber starch. Potato starch comprises amylose and amylopectin, polymers of glucose. Amylose production in potato is completely dependent on the presence of granule-bound starch synthase I (GBSSI). Inhibition of GBSSI

  9. Reliability of measurement and genotype x environment 1 interaction for potato specific gravity

    Science.gov (United States)

    The dry matter content of potatoes used to make potato chips and French fries strongly influences fry oil absorption and texture of the finished product. Specific gravity (SpGr) is often used to assess the processing quality of potatoes tubers because of its strong correlation with dry matter conten...

  10. Molecular Diagnostics for Complex Pest and Disease Resistance and Tuber Quality Traits: Concept, Achievements and Perspectives

    NARCIS (Netherlands)

    Gebhardt, C.; Urbany, C.; Li, L.; Stich, B.; Caldas Paulo, M.J.; Draffehn, A.; Ballvora, A.

    2011-01-01

    We summarize the concept of molecular diagnostic of complex traits related to pest and disease resistance and to tuber quality of potato, and describe recent achievements and perspectives. Many potato characteristics are controlled by multiple genetic and environmental factors. Knowing the genes and

  11. Storage and processing evaluation of advanced potato breeding clones

    Science.gov (United States)

    The accumulation of reducing sugars during cold storage of potato tubers is a serious and costly problem for producers and processors. Most, but not all, currently used potato cultivars are susceptible to Acold sweetening and are therefore stored at warmer temperatures that can accelerate disease p...

  12. Colonization of wild potato plants by Streptomyces scabies

    Science.gov (United States)

    The bacterial pathogen Streptomyces scabies produces lesions on potato tubers, reducing their marketability and profitability. M6 and 524-8 are two closely related inbred diploid lines of the wild potato species Solanum chacoense. After testing in both field and greenhouse assays, it was found that ...

  13. Diversity and evolution of potato mop-top virus

    DEFF Research Database (Denmark)

    Beuch, Ulrike; Beuch, Sofia; Åkerblom, Jonas

    2015-01-01

    Nearly complete sequences of RNA-CP and 3′-proximal RNA-TGB were determined for 43 samples of potato mop-top virus (PMTV) originating from potato tubers and field soil from Sweden, Denmark and the USA. The results showed limited diversity and no strict geographical grouping, suggesting only a few...

  14. Tuberous Sclerosis Alliance

    Science.gov (United States)

    ... Your Journey with TSC: You Are Not Alone Tuberous Sclerosis Alliance Overview La Esclerosis Tuberosa (Spanish Intro to ... History Database Research Resources International Scientific Advisory Board Tuberous Sclerosis Alliance Support Community The information you obtain at ...

  15. Space Experiment on Tuber Development and Starch Accumulation for CELSS

    Science.gov (United States)

    Tibbitts,Theodore W.; Croxdale, Judith C.; Brown, Christopher S.

    1997-01-01

    Potato explants (leaf, small stem section, and axillary bud), flown on STS-73, developed tubers of 1.5 cm diameter and 1.7 g mass during the 16 day period of spaceflight. The experiment was undertaken in the ASTROCULTURE(Trademark) experiment package under controlled temperature, humidity, lighting, and carbon dioxide concentrations. The tubers formed in the explant system under microgravity had the same gross morphology, the same anatomical configuration of cells and tissues, and the same sizes, shapes, and surface character of starch granules as tubers formed in a 1 g environment. The total accumulation of starch and other energy containing compounds was singular in space flight and ground control tubers. Enzyme activity of starch synthase, starch phosphorylase, and total hydrolase was similar in spaceflight and ground controls but activity of ADP-glucose pyrophosphorylase was reduced in the spaceflight tuber tissue. This experiment documented that potatoes will metabolize and accumulate starch as effectively in spaceflight as on the ground and thus this data provides the potential for effective utilization of potatoes in life support systems of space bases.

  16. Applicability of impedance measuring method to the detection of irradiation treatment of potatoes

    Energy Technology Data Exchange (ETDEWEB)

    Hayashi, Toru; Todoriki, Setsuko; Otobe, Kazunori; Sugiyama, Junnichi (National Food Research Inst., Tsukuba, Ibaraki (Japan))

    1993-05-01

    The incubation condition of potato tubers prior to impedance measurement greatly influenced the reliability of detection of irradiated potatoes; the impedance ratio at 5 kHz to 50 kHz (Z[sub 5k]/Z[sub 50k]) determined at 22degC at an apical region of tuber which was pre-incubated at 22degC for 3 days or longer resulted in the best detection of radiation treatment of potatoes. The impedance ratio was dependent upon dose applied to potato tubers. Potatoes irradiated at 100 Gy could be distinguished from unirradiated potatoes for 10 cultivars of potatoes. The impedance ratio of potatoes irradiated at the same dose was little influenced by the planting locality if the cultivar was the same, although the ratio varied with potato cultivars. These results indicate that irradiated potatoes can be detected if the potato cultivar is known. Potatoes 'Danshaku' commercially irradiated at the Shihiro Potato Irradiation Center could be differentiated from unirradiated 'Danshaku' at different planting localities; the impedance ratio was lower than 2.75 for the unirradiated potatoes and higher than 2.75 for the irradiated ones. (author).

  17. Qualidade de tubérculos de batatas-semente tratados com paraquat e o desenvolvimento de uma metodologia simplificada de detecção de resíduo do herbicida Quality of seed potato tubers treated with paraquat and the development of a simplified methodology for paraquat residue detection

    Directory of Open Access Journals (Sweden)

    Welington Pereira

    1995-01-01

    concentração do produto aumenta. A metodologia simplificada desenvolvida permitiu detectar resíduos de paraquat ao nível de 0,06 ppm, indicando uma excelente aproximação, pois, o limite de tolerância do paraquat em tubérculos de batata é de 0,2 ppm, normalmente, determinado pelo método analítico completo, que apresenta limites de detecção em torno de 0,01 ppm e recuperação acima de 70%. Uma avaliação qualitativa da concentração residual de produto nas amostras foi possível através de leitura e comparações visuais entre os diferentes graus de cores desenvolvidas nas soluções visuais entre os diferentes graus de cores desenvolvidas nas soluções padrão e a cor desenvolvida na amostra, não necessitando, portanto, das leituras colorimétricas, podendo ser feita inclusive no campo. Observou-se que a maioria do paraquat permaneceu na região de casca até o período de 4 semanas após a aplicação do paraquat.Seed potatoes tubers (Solanum tuberosum of two cultivars (Achat and Baronesa were treated with paraquat solutions to evalute the internal tuber quality and to detect its residue by a simplified methodology. Two experiments were carried out at the National Research Center on Vegetables, Brasília, DF. In experiment one some tubers were immersed in 0 and 200 ppm of paraquat solutions and others were injected with 0,5 ml of 0 and 200 ppm solutions of the herbicide. Twelve tubers were used as plot in a complete randomized design with 8 replications. The internal tuber quality was evaluated after breaking dormancy and sprouting of ten tubers. Also, two tubers were sampled and put in 5 liter pots and grown under greenhouse conditions to observe if the herbicide would affect the growth of the new plant generation. The immersion treatments did not cause any internal damage to the tubers nor did they affect the new plant generation; however, tubers injected with paraquat were severely damaged (carbonization. Also, the next plant generation was affected

  18. Zebra chip disease incidence on potato is influenced by timing of potato psyllid infestation,but not by the host plants on which they were reared

    Institute of Scientific and Technical Information of China (English)

    Feng Gao; John Jifon; Xiangbing Yang; Tong-Xian Liu

    2009-01-01

    The Zebra chip (ZC) syndrome is an emerging disease of potato and a major threat to the potato industry.The potato psyllid,Bactericerca cockerelli (Sulc) is believed to be a vector of the ZC pathogen,which is now thought to be Candidatus Liberibacter,a bacterium.To further understand the relationship between potato psyllid infestation and ZC disease expression,healthy potato plants at different growth stages (4,6 and 10 weeks after germination) were exposed separately to potato psyllids that were separately reared on four solanaceons hosts plants (potato,tomato,eggplant or bell pepper) for more than 1 year.ZC symptoms,leaf rates and total nonstructural carbohydrate accumulation in leaves and tubers of healthy and psyllid-infested plants were monitored and recorded.Typical ZC symptoms were observed in leaves and tubers of all plants exposed to potato psyllids regardless of the host plant on which they were reared.This was also accompanied by significant reductions in net photosynthetic rate.Caged potato plants without exposure to potato psyllids (uninfested controls) did not show any ZC symptom in both foliage and in harvested tubers.Foliage damage and ZC expression were most severe in the potato plants that were exposed to potato psyllids 4 weeks after germination compared to plants infested at later growth stages.Tubers from potato psyllid-infested plants had significantly higher levels of reducing sugars (glucose) and lower levels of starch than those in healthy plants,indicating that potato psyllid infestation interfered with carbohydrate metabolism in either leaves or tubers,resulting in ZC expression.

  19. Ethanol fermentation of uncooked sweet potato with the application of enzymes

    Energy Technology Data Exchange (ETDEWEB)

    Svendsby, O. (Mahidol Univ., Bangkok, Thailand); Kakutani, K.; Matsumura, Y.; Iizuka, M.; Yamamoto, T.

    1981-01-01

    An attempt was made to simplify the ethanol fermentation of sweet potato tubers by using enzymes. The potato tubers were sterilized with acid, minced, and incubated at room temperature with enzymes and yeast. The ethanol fermentation of the mash proceeded along with saccharification of starch, and the ethanol produced after 5 days of incubation was estimated to be 100 g by weight per kg potato tubers. Pectin depolymerase was observed to allow glucoamylase to act easily on starch by reducing the viscosity of the incubation mash.

  20. Roots and Tuber Crops as Functional Foods: A Review on Phytochemical Constituents and Their Potential Health Benefits

    Science.gov (United States)

    Josheph Kumar, Thamilini

    2016-01-01

    Starchy roots and tuber crops play a pivotal role in the human diet. There are number of roots and tubers which make an extensive biodiversity even within the same geographical location. Thus, they add variety to the diet in addition to offering numerous desirable nutritional and health benefits such as antioxidative, hypoglycemic, hypocholesterolemic, antimicrobial, and immunomodulatory activities. A number of bioactive constituents such as phenolic compounds, saponins, bioactive proteins, glycoalkaloids, and phytic acids are responsible for the observed effects. Many starchy tuber crops, except the common potatoes, sweet potatoes, and cassava, are not yet fully explored for their nutritional and health benefits. In Asian countries, some edible tubers are also used as traditional medicinal. A variety of foods can be prepared using tubers and they may also be used in industrial applications. Processing may affect the bioactivities of constituent compounds. Tubers have an immense potential as functional foods and nutraceutical ingredients to be explored in disease risk reduction and wellness. PMID:27127779

  1. Roots and Tuber Crops as Functional Foods: A Review on Phytochemical Constituents and Their Potential Health Benefits.

    Science.gov (United States)

    Chandrasekara, Anoma; Josheph Kumar, Thamilini

    2016-01-01

    Starchy roots and tuber crops play a pivotal role in the human diet. There are number of roots and tubers which make an extensive biodiversity even within the same geographical location. Thus, they add variety to the diet in addition to offering numerous desirable nutritional and health benefits such as antioxidative, hypoglycemic, hypocholesterolemic, antimicrobial, and immunomodulatory activities. A number of bioactive constituents such as phenolic compounds, saponins, bioactive proteins, glycoalkaloids, and phytic acids are responsible for the observed effects. Many starchy tuber crops, except the common potatoes, sweet potatoes, and cassava, are not yet fully explored for their nutritional and health benefits. In Asian countries, some edible tubers are also used as traditional medicinal. A variety of foods can be prepared using tubers and they may also be used in industrial applications. Processing may affect the bioactivities of constituent compounds. Tubers have an immense potential as functional foods and nutraceutical ingredients to be explored in disease risk reduction and wellness.

  2. Roots and Tuber Crops as Functional Foods: A Review on Phytochemical Constituents and Their Potential Health Benefits

    Directory of Open Access Journals (Sweden)

    Anoma Chandrasekara

    2016-01-01

    Full Text Available Starchy roots and tuber crops play a pivotal role in the human diet. There are number of roots and tubers which make an extensive biodiversity even within the same geographical location. Thus, they add variety to the diet in addition to offering numerous desirable nutritional and health benefits such as antioxidative, hypoglycemic, hypocholesterolemic, antimicrobial, and immunomodulatory activities. A number of bioactive constituents such as phenolic compounds, saponins, bioactive proteins, glycoalkaloids, and phytic acids are responsible for the observed effects. Many starchy tuber crops, except the common potatoes, sweet potatoes, and cassava, are not yet fully explored for their nutritional and health benefits. In Asian countries, some edible tubers are also used as traditional medicinal. A variety of foods can be prepared using tubers and they may also be used in industrial applications. Processing may affect the bioactivities of constituent compounds. Tubers have an immense potential as functional foods and nutraceutical ingredients to be explored in disease risk reduction and wellness.

  3. Identification of epileptogenic tubers in patients with tuberous sclerosis complex

    NARCIS (Netherlands)

    Jansen, F.E.

    2007-01-01

    Identification of epileptogenic tubers in patients with tuberous sclerosis complex Tuberous sclerosis complex (TSC) is associated with epilepsy and mental retardation. The principal aim of this thesis was to identify epileptogenic tuber(s) enabling the selection of patients for epilepsy surgery. In

  4. Effect of gamma irradiated parenchyma on the growth of irradiated potato tuber buds; Efecto del parenquina irradiado sobre el desarrollo de las yemas de tuberculos de patata tratados por radiacion GAMMA

    Energy Technology Data Exchange (ETDEWEB)

    Fernandez Gonzalez, J.; Garcia Collantes, M. A.

    1976-07-01

    The development of buds greffed on irradiated potato parenchyma was studied. The irradiated parenchyma does not influence the sprouting capacity of buds, but it affects the way they develop. (Author) 9 refs.

  5. Cold-induced sweetening, sugar ends, stem-end chip defect and acrylamide can be controlled effectively by silencing of the potato vacuolar invertase gene

    Science.gov (United States)

    Potato (Solanum tuberosum) is the third most important food crop in the world. Processing quality is one of the most important traits for many potato cultivars. Accumulations of reducing sugars in whole tubers as a result of cold-induced sweetening during low temperature storage, or at the tuber ste...

  6. Desynapsis and FDR 2n-megaspore formation in diploid potato; potentials and limitations for breeding and for the induction of diplosporic apomixis.

    NARCIS (Netherlands)

    Jongedijk, E.

    1991-01-01

    The cultivated potato, Solanum tuberosum L., is a highly heterozygous autotetraploid (2n=4x=48) plant species, which after its introduction into Europe in the 16th century has become one of the world's major food crops. The potato has traditionally been grown from tubers. However, as tubers are an e

  7. Histogenesis of potato light sprouts in healthy plants and those infected with potato leaf roll virus

    Directory of Open Access Journals (Sweden)

    Grażyna Garbaczewska

    2013-12-01

    Full Text Available Developmental stages of potato (Solanum tuberosum light sprouts in healthy plants and those infected with potato leaf roll virus (PLRV have been distinguished. Potato light sprouts from healthy tubers differentiate in the early stages to the apical and basal parts, which are characterized by distinct dynamics of growth. Ultrastructural examination of apex meristem and phloem ontogeny was carried out for healthy plants. In the development of potato light sprouts of plants infected with PLRV a great many anomalies have been described. Three types of light sprouts developed from infected tubers. Anatomical investigations indicated a rapid growth of the number of necroses in the phloem, and submicroscopic observations showed the presence of virus particles and cytopathological structures: tubular and vesicular structures, paramural bodies and callose deposits. In the companion cells of the phloem the occurrence of very regular inclusions of virus particles was recorded.

  8. Treated Wastewater Reuse on Potato (Solanum Tuberosum)

    DEFF Research Database (Denmark)

    Battilani, A; Plauborg, Finn; Andersen, Mathias Neumann

    2014-01-01

    ) was treated by Membrane Bio Reactor (MBR) technology and gravel filter (FTS) during three cropping seasons. Treated wastewater, soil and tubers were analysed for the faecal indicator bacterium E. coli and heavy metals contents. Potato total yield was similar for tap and reused water, while the marketable...

  9. Trichothecene mycotoxins associated with potato dry rot caused by Fusarium graminearum.

    Science.gov (United States)

    Delgado, Javier A; Schwarz, Paul B; Gillespie, James; Rivera-Varas, Viviana V; Secor, Gary A

    2010-03-01

    Fusarium graminearum, a known producer of trichothecene mycotoxins in cereal hosts, has been recently documented as a cause of dry rot of potato tubers in the United States. Due to the uncertainty of trichothecene production in these tubers, a study was conducted to determine the accumulation and diffusion of trichothecenes in potato tubers affected with dry rot caused by F. graminearum. Potato tubers of cv. Russet Burbank were inoculated with 14 F. graminearum isolates from potato, sugar beet, and wheat and incubated at 10 to 12 degrees C for 5 weeks to determine accumulation of trichothecenes in potato tubers during storage. Twelve of the isolates were classified as deoxynivalenol (DON) genotype and two isolates were as nivalenol (NIV) genotype. Trichothecenes were detected only in rotted tissue. DON was detected in all F. graminearum DON genotype isolates up to 39.68 microg/ml in rotted potato tissue. Similarly, both NIV genotype isolates accumulated NIV in rotted potato tissue up to 18.28 microg/ml. Interestingly, isolates classified as genotype DON accumulated both DON and NIV in the dry rot lesion. Potato tubers were then inoculated with two isolates of F. graminearum chemotype DON and incubated up to 7 weeks at 10 to 12 degrees C and assayed for DON diffusion. F. graminearum was recovered from >53% of the isolations from inoculated tubers at 3 cm distal to the rotted tissue after 7 weeks of incubation but DON was not detected in the surrounding tissue. Based in this data, the accumulation of trichothecenes in the asymptomatic tissue surrounding dry rot lesions caused by F. graminearum is minimal in cv. Russet Burbank potato tubers stored for 7 weeks at customary processing storage temperatures.

  10. Ácido giberélico, bissulfureto de carbono e ácido 2-4 cloroetil fosfônico e a dormência e produtividade de tubérculos de batata Giberellic acid, carbon-disulphide and 2-4 chloro-ethyl phosphonic and the dormancy and yield of potato tubers

    Directory of Open Access Journals (Sweden)

    Ricardo Antonio Ayub

    1999-01-01

    Full Text Available Com o objetivo de avaliar a eficiência do ácido giberélico, bissulfureto de carbono e ácido 2-4 cloroetil-fosfônico (EthrellR na quebra de dormência e na produção de batata, cv. "Marijke", foi conduzido um ensaio no período de 1990/ 91 em Piraí do Sul, PR . A superioridade do tratamento com o ácido 2-4-cloroetil-fosfônico em relação ao ácido giberélico e ao bissulfureto de carbono, aliada a sua facilidade de aplicação, justifica a sua recomendação com vistas a quebra de dormência de tubérculos do genótipo de batata em estudo, para a região de Piraí do Sul, PR, onde a dose de 842 mg.L-1 de EthrellR ocasionou a produção máxima de 23395 kg/ha.In order to evaluate the efficiency of giberellic acid, carbon-disulphide, and 2-4 chloro-ethyl phosphonic acid (EthrellR on dormancy breaking and yield of potato cv. 'Marijke', an essay was conducted at Piraí do Sul, PR, Brazil, during 1990/1991. The superiority of the EthrellR treatment over giberellic acid and carbon-disulphide, and its easy application, justify its use for dormancy breaking of potato tubers, for the studied genotype and location, at the rate of 842 mg.L-1, resulting in a potato yield of 23,395 kg/ha.

  11. Efficacy of selected Pseudomonas strains for biocontrol of Rhizoctonia solani in potato

    Directory of Open Access Journals (Sweden)

    Moncef MRABET

    2014-01-01

    Full Text Available Thirty seven bacterial isolates from faba bean (Vicia faba L. root-nodules were screened for their antagonistic activity against eight Rhizoctonia solani strains isolated from infected potato (Solanum tuberosum L. tubers. Two bacterial strains (designated as Kl.Fb14 and S8.Fb11 gave 50% in vitro inhibition of R. solani mycelial growth. 16S rDNA sequence analysis indicated that strain Kl.Fb14 exhibited 99.5% identity with Pseudomonas moraviensis, and that S8.Fb11 exhibited 99.8% identity with Pseudomonas reinekei. Greenhouse trials in soil showed that strain S8.Fb11 reduced the percentage of sclerotia on potato tubers and amounts of tuber infection for the potato cultivars Spunta and Nicola. In a field trial conducted in South Tunisia, infection with R. solani reduced potato yield by approximately 40% for ‘Spunta’ and 17% for ‘Nicola’; about 20% of the total tuber production was severely infected. However, when potato tubers were treated with strain S8.Fb11 prior to sowing, disease incidence was reduced to 6% of total production with low infection levels; potato yield was enhanced by about 6 kg per 10 m row in comparison to R. solani infected plants. The second selected Pseudomonas sp. (strain Kl.Fb14 did not affect either the levels of sclerotia on tubers or potato yield.

  12. Modeling Long-Term Trends in Russet Burbank Potato Growth and Development in Wisconsin

    Directory of Open Access Journals (Sweden)

    David Curwen

    2012-03-01

    Full Text Available Improving understanding and prediction of the potato (Solanum tuberosum tuber size over the growing season is important due to its effects on crop price and marketing. Several models have been proposed to describe potato growth and development, but are based on short-term data and have little use for predicting yields or in-season management decisions. This analysis uses long-term data collected from 1979 to 1993 in central Wisconsin to describe growth and development of the Russet Burbank potato variety. This paper describes average number of potato tubers per plant and tuber length as influenced by thermal time and stem number per plant over 14 years. For each plant variable, data analysis uses multivariate techniques to fit a hierarchical logistic model with parameters potentially depending on stem number per plant. Analysis finds that the average number of potato tubers and average tuber length were affected by thermal time and stem number per plant. Estimated models are biologically relevant, provide an understanding of seasonal thermal variability and stem number per plant effects on average tuber set and growth, and can be used to describe yearly variation in average potato growth and development. Increased understanding of potato growth in response to thermal time and stem number per plant can improve management recommendations and predictions of crop economic value.

  13. Mountain Gem Russet: A medium to late season potato variety with high early and full season yield potential and excellent fresh market characteristics

    Science.gov (United States)

    Mountain Gem Russet is a medium to late maturing variety with both high early and full season yields of oblong-long, medium-russeted tubers having higher protein content than those of standard potato varieties. Mountain Gem Russet has greater resistance to tuber late blight, tuber malformations and ...

  14. Determinação de glicoalcalóides em batatas in natura (Solanum Tuberosum L. comercializadas na cidade de Campinas, Estado de São Paulo Determination of glycoalkaloides in potato tubers (Solanum Tuberosum L. marketed in the city of Campinas, State of São Paulo

    Directory of Open Access Journals (Sweden)

    Rita Margarete D. Machado

    2004-03-01

    Full Text Available A batata é uma das principais hortaliças cultivadas no Brasil, constituindo-se em um dos mais importantes alimentos na dieta humana, em decorrência de sua disponibilidade e características nutricionais. Entretanto, membros da família Solanaceae produzem, durante crescimento e após colheita, compostos potencialmente tóxicos denominados glicoalcalóides, dos quais alfa-solanina e alfa-chaconina predominam. A concentração máxima desses compostos em batata in natura considerada segura para consumo humano é estimada em 200mg·kg-1, expressa como glicoalcalóides totais (GAT. No presente estudo, foram extraídos e quantificados os GAT em amostras de tubérculos de batata in natura comercializados na cidade de Campinas, SP. A técnica utilizada foi a cromatografia líquida de alta eficiência (CLAE com coluna C18 e detetor de arranjo de diodos. O valor médio de recuperação foi 102,6% para alfa-solanina e 100,2% para alfa-chaconina. Os limites de quantificação foram 2,5µg·mL-1 para alfa-solanina e 1,4µg·mL-1 para alfa-chaconina. As concentrações de GAT em amostras individuais de tubérculos inteiros das diferentes variedades e tipos estudados (Bintje, Monaliza, Asterix e Bolinha variaram de 22,4 a 246,9mg·kg-1. Das amostras analisadas, 82% apresentaram níveis de GAT inferiores a 100mg·kg-1, o que indica que as variedades de batatas estudadas podem ser consideradas seguras para consumo humano.Potato is included among the main horticultural crops in Brazil. Due to its broad availability and nutritional characteristics, it has been considered one of the most important components in the human diet. Nevertheless, members of the family Solanaceae produce potentially toxic compounds known as glycoalkaloids during growth and post-harvest, amongst which alpha-solanine and alpha-chaconine predominate. The recommended safety level for these compounds in unprocessed potato tubers for human consumption, expressed as total glycoalkaloids, is

  15. Guatemalan potato moth Tecia solanivora distinguish odour profiles from qualitatively different potatoes Solanum tuberosum L.

    DEFF Research Database (Denmark)

    Karlsson, Miriam Frida; Birgersson, Göran; Witzgall, Peter

    2013-01-01

    . In choice tests, females laid significantly more eggs in response to potato odour of healthy tubers and female oviposition preference correlated with higher larval survival. Survival of larvae was negatively correlated with the tuber content of the steroid glycoalkaloids α-solanine and α-chaconine: healthy...

  16. Survival or productivity? Global synthesis of root and tuber production during drought

    Science.gov (United States)

    Daryanto, S.; Wang, L.; Jacinthe, P. A.

    2016-12-01

    According to FAO, there are six major root and tuber crops: potato, cassava, sweet potato, yam, taro, and yautia. Some root and tuber crops (e.g., sweet potato and cassava) are considered to be `drought-resistant', although quantitative evidence that support the premise was still lacking. Greater uncertainties exist on how drought effects co-vary with: 1) soil texture, 2) agro-ecological region, and 3) drought timing. To address these uncertainties, we collected literature data between 1980 and 2015 that reported monoculture root and tuber yield responses to drought under field conditions, and analyzed this large data set using meta-analysis techniques. Our results showed that the amount of water reduction was positively related with yield reduction, but the extent of the impact varied with root or tuber species and the phenological phase during which drought occurred. In contrast to common assumptions regarding drought resistance of certain root and tuber crops, we found that yield reduction was similar between potato and species thought to be `drought-resistant' such as cassava and sweet potato. Here we suggest that drought-resistance in cassava and sweet potato could be more related to survival rather than yield. All roots or tubers crops, however, experienced greater yield reduction when drought occurred during the tuberization period compared to during their vegetative phase. The effect of soil texture as well as region (and related climatic factors) on yield reduction and crop sensitivity were less obvious. Our study provides useful information that could inform agricultural planning, and influence the direction of research for improving the productivity and the resilience of these under-utilized crops in the drought-prone regions of the world.

  17. 云南马铃薯品种 (系) 块茎中的龙葵素含量测定%Determination of the Content of Solanine in Potato Tuber in Yunnan

    Institute of Scientific and Technical Information of China (English)

    黄红苹; 郭华春; 王琼; 沈词专; 周晨

    2011-01-01

    [Objective] The varieties of potato in Yunnan and the solanine content in mechanical damaged potato, green potato, germinating potato, worm eaten potato and local midew potato were determined in a study to provide a theoretical basis for food safety. [ Method] Crude solanine was extracted with ultrasonic solvent pairs extraction method. HPLC was used to determine solanine contents of 131 varieties of potato in Yunnan. [Result] The solanine content of main cultivar in Yunnan was no more than 10 mg·(100 g)-1 FW. Only 3.12% of the old varieties were over the safe value. But the solanine content of 12.12% of varieties were over the safe value, even the highest content in some of them reached 48.59 mg·(100 g)-1 FW. Just in 30.30% the varieties, the content was in 10 to 20 nag·(100 g)-1 FW. The solanine content of mechanical damaged potato, green potato, germinating potato and local midew potato increased. [Conclusion] The main and local varieties of potato in Yunnan province have lower solanine content,while the solanine content in new varieties is higher than the safe level. This might be related to the genetic background. With the introduction and utilization of the potato genetic resources, the solanine content of new varieties must be as one of the quality indicators to ensure the food safety of the table potato.%[目的]测定云南省不同品种 (系) 马铃薯块茎中龙葵素含量,研究机械损伤、变绿、长芽、遭受虫蛀和局部霉烂等因素对龙葵素含量的影响,为马铃薯食用安全提供理论依据.[方法]采用双溶剂超声提取龙葵素粗品,HPLC法测定云南省131个品种(系)马铃薯块茎中龙葵素的含量.[结果]云南主栽品种的龙葵素含量均不超过10 mg·(100 g)-1FW,在安全范围内;地方品种也仅有3.12%超过安全值;而新品系超过安全值比例为12.12%,最高的达48.59 mg·(100 g)-1FW;有30.30%在10-20 mg·(100 g)-1FW.机械损伤,虫蛀、表皮变绿、发芽或局部霉烂

  18. Flotation kinetic constants of two Colombian coals’ vitrinite maceral

    OpenAIRE

    2010-01-01

    Vitrinite maceral flotation kinetic constants are important in designing flotation columns to be used in separating this maceral group. This work shows the effect of pH, air speed and froth concentration on vitrinite maceral flotation kinetic constants by using two Colombian bituminous coals: El Cerrejón (Guajira) and La Jagua (Cesar). A 5 m high pilot-scale flotation column was used in all runs. The samples were processed using 4-10 pH, 0.7-2.1 cm/s air speed and 2-6 ml/kg of coal fro...

  19. Efficacy of potato seeds disinfection products to control Erwinia spp.

    Science.gov (United States)

    Dupuis, B; Garcia, N; Boels, G

    2008-01-01

    Erwinia spp. provokes soft rot on potato tubers during storage. No disinfection products are available on the market in the European Union to control these bacteria. We tested 3 products presented as good candidates to cure potato tubers from bacterial diseases. First, Anthium 500 (Du Pont de Nemours) a product based on chlorine dioxyde, then Phostrol (Nufarm) with phosphoric acid as a.i. and finally Solucuivre (Proval), a copper based product. We firstly managed disinfection trials: high Erwinia contaminated potato seed samples were treated by immersion and were then incubated, we observed the percentage of tubers rotting. Secondly, we managed protection trials: protected healthy tubers were incubated during 23 days in contact with rotting tubers. We evaluated weight loss after symptoms development. No tested product was effective to control Erwinia spp. on seed tubers in our trials conditions. Furthermore, we observed more rot development after Phostrol and Solucuivre application. We suppose that the product couldn't reach the latent bacteria and weakened the tubers. No protection effect was observed.

  20. Glycoalkaloid and calystegine levels in table potato cultivars subjected to wounding, light, and heat treatments.

    Science.gov (United States)

    Petersson, Erik V; Arif, Usman; Schulzova, Vera; Krtková, Veronika; Hajšlová, Jana; Meijer, Johan; Andersson, Hans Christer; Jonsson, Lisbeth; Sitbon, Folke

    2013-06-19

    Potato tubers naturally contain a number of defense substances, some of which are of major concern for food safety. Among these substances are the glycoalkaloids and calystegines. We have here analyzed levels of glycoalkaloids (α-chaconine and α-solanine) and calystegines (A₃, B₂, and B₄) in potato tubers subjected to mechanical wounding, light exposure, or elevated temperature: stress treatments that are known or anticipated to induce glycoalkaloid levels. Basal glycoalkaloid levels in tubers varied between potato cultivars. Wounding and light exposure, but not heat, increased tuber glycoalkaloid levels, and the relative response differed among the cultivars. Also, calystegine levels varied between cultivars, with calystegine B4 showing the most marked variation. However, the total calystegine level was not affected by wounding or light exposure. The results demonstrate a strong variation among potato cultivars with regard to postharvest glycoalkaloid increases, and they suggest that the biosynthesis of glycoalkaloids and calystegines occurs independently of each other.

  1. Detection of a pathogen shift among the pectolytic bacterial pathogens of potato in Washington State

    Science.gov (United States)

    Bacterial tuber soft rot, aerial stem rot and blackleg are significant diseases of potatoes in Washington State. These diseases are caused by Pectobacterium carotovorum subsp. carotovorum, Pectobacterium atrosepticum, and Dickeya chrysanthemi, all characterized by the ability to produce pectolytic ...

  2. Stability of partial resistance in potato cultivars exposed to aggressive strains of Phytophthora infestans

    NARCIS (Netherlands)

    Flier, W.G.; Bosch, van den G.B.M.; Turkensteen, L.J.

    2003-01-01

    Potato cultivars were evaluated for their resistance responses to aggressive strains of Phytophthora infestans in field and laboratory experiments. Analysis of variance revealed differential cultivar-by-isolate interactions for both foliar and tuber blight resistance. Differential responses occur as

  3. Genome-wide analysis of starch metabolism genes in potato (Solanum tuberosum L.).

    Science.gov (United States)

    Van Harsselaar, Jessica K; Lorenz, Julia; Senning, Melanie; Sonnewald, Uwe; Sonnewald, Sophia

    2017-01-05

    Starch is the principle constituent of potato tubers and is of considerable importance for food and non-food applications. Its metabolism has been subject of extensive research over the past decades. Despite its importance, a description of the complete inventory of genes involved in starch metabolism and their genome organization in potato plants is still missing. Moreover, mechanisms regulating the expression of starch genes in leaves and tubers remain elusive with regard to differences between transitory and storage starch metabolism, respectively. This study aimed at identifying and mapping the complete set of potato starch genes, and to study their expression pattern in leaves and tubers using different sets of transcriptome data. Moreover, we wanted to uncover transcription factors co-regulated with starch accumulation in tubers in order to get insight into the regulation of starch metabolism. We identified 77 genomic loci encoding enzymes involved in starch metabolism. Novel isoforms of many enzymes were found. Their analysis will help to elucidate mechanisms of starch biosynthesis and degradation. Expression analysis of starch genes led to the identification of tissue-specific isoenzymes suggesting differences in the transcriptional regulation of starch metabolism between potato leaf and tuber tissues. Selection of genes predominantly expressed in developing potato tubers and exhibiting an expression pattern indicative for a role in starch biosynthesis enabled the identification of possible transcriptional regulators of tuber starch biosynthesis by co-expression analysis. This study provides the annotation of the complete set of starch metabolic genes in potato plants and their genomic localizations. Novel, so far undescribed, enzyme isoforms were revealed. Comparative transcriptome analysis enabled the identification of tuber- and leaf-specific isoforms of starch genes. This finding suggests distinct regulatory mechanisms in transitory and storage starch

  4. Flotation kinetic constants of two Colombian coals’ vitrinite maceral

    Directory of Open Access Journals (Sweden)

    Jorge Luís Piñeres Mendoza

    2010-05-01

    0.559 min-1 at pH 5, respectively. The results showed that, generally, the best operating conditions for obtaining high vitrinite maceral kinetic constant values were having an acid medium and low air flow and froth concentration.

  5. Mathematical modeling of laser based potato cutting and peeling.

    Science.gov (United States)

    Ferraz, A Carlos O; Mittal, Gauri S; Bilanski, Walter K; Abdullah, Hussein A

    2007-01-01

    A mathematical model is developed and validated to predict the depth of cut in potato tuber slabs as a function of laser power and travel speed. The model considers laser processing parameters such as input power, spot size and exposure time as well as the properties of the material being cut such as specific heat, thermal conductivity, surface reflectance, etc. The model also considers the phase change of water in potato and the ignition temperature of the solid portion. The composition of the potato tuber is assumed to be of water and solid. The model also assumes that the ablation process is accomplished through ejection of liquid water, debris and water vapour, and combustion of solid. A CO(2) laser operating in c.w. mode was chosen for the experimental work because water absorbs laser energy highly at 10.6 microm, and CO(2) laser units with relatively high output power are available. Slabs of potato tuber were chosen to be laser processed since potato contains high moisture and large amounts of relatively homogeneous tissue. The results of the preliminary calculations and experiments concluded that the model is able to predict the depth of cut in potato tuber parenchyma when subjected to a CO(2) laser beam.

  6. Experimental study and evaluation on hydrocarbon generation of macerals

    Institute of Scientific and Technical Information of China (English)

    2000-01-01

    Some typical coal and maceral samples are selected for oil and gas-generating systematic thermal simulation experiments, Rock-Eval, GC and GC-MS analyses. Results cause productivity curves of extracts and gaseous, light, liquid as well as total hydrocarbon. Effects of macerals and maturation on hydrocarbon productivities and compositions are synthetically discussed. Evaluation indexes and plan on coal-generated oil and gas in bituminous coal rank are suggested according to the data from experiments and analyses.

  7. A simple method for diagnostic of Phytophthora infestans (Mont. de Bary from potato agricultural fields of potato

    Directory of Open Access Journals (Sweden)

    Touseef Hussain

    2015-12-01

    Full Text Available A correct detection and appropriate identification of causal pathogens associated with crop plants or seeds are considered to be the most important issue in designing the proper management plans for plant diseases. This study was designed to detect Phytophthora infestans inoculum from potato grown soil. A high detection rate of P.infestans was obtained from the naturally infested soil of potato fields. Naturally soils were firstly moistened in a plastic pots and then pre-incubated at ±18°C for 3 days, baiting with potato tuber slice for 24, 48, and 72 h. The baits were then thoroughly washed, flooded with 10–15 ml of distilled water in Petri-dishes and incubated under continuous darkness in chamber ±18ºC. Sporangia started to emerge from the margins of potato tuber slice. They were easily observed under the stereomicroscope. Pure culture of the fungus was obtained by isolating from baited tubers on a Rye Agar medium. This is the first report of recovery of P. infestans from naturally infested potato growing soils using susceptible potato tuber (K. Bahar as bait in India. All isolates were determined to be A2 mating type.

  8. Phenolic profile, antioxidant, anti-inflammatory and cytotoxic activities of black (Tuber aestivum Vittad.) and white (Tuber magnatum Pico) truffles.

    Science.gov (United States)

    Beara, Ivana N; Lesjak, Marija M; Cetojević-Simin, Dragana D; Marjanović, Zaklina S; Ristić, Jelena D; Mrkonjić, Zorica O; Mimica-Dukić, Neda M

    2014-12-15

    The aim of this study was a comprehensive investigation on phenolic profile, antioxidant, anti-inflammatory and cytotoxic activity of the still insufficiently explored black summer truffles (Tuber aestivum Vittad.) and white (Tuber magnatum Pico) truffles. Methanol and water extracts, obtained by maceration and Soxhlet extraction, were examined. Forty-five phenolics was studied using LC-MS/MS: presence of 14 compounds was confirmed, with the most dominant being p-hydroxybenzoic acid, baicalein and kaempferol (T. aestivum), epicatechin and catechin (T. magnatum). Moderate antioxidant activity of both species was determined through several assays. Only T. magnatum showed anti-inflammatory potential by inhibiting COX-1 and 12-LOX pathway products synthesis. Methanol extracts exerted cytotoxicity against some tumour cell lines (HeLa, MCF7, HT-29), besides the prominent activity of water extracts towards breast adenocarcinoma (MCF7). To conclude, these results support further investigations of phytochemicals and biological activity towards verification of nutraceutical use of both species.

  9. Incomplete infection of secondarily infected potato plants – an environment dependent underestimated mechanism in plant virology

    NARCIS (Netherlands)

    Bertschinger, Lukas; Bühler, Lukas; Dupuis, Brice; Duffy, Brion; Gessler, Cesare; Forbes, Gregory A.; Keller, Ernst R.; Scheidegger, Urs C.; Struik, Paul C.

    2017-01-01

    The common assumption in potato virus epidemiology is that all daughter tubers produced by plants coming from infected mother tubers (secondary infection) will become infected via systemic translocation of the virus during growth. We hypothesize that depending on the prevalent environmental conditio

  10. Yielding ability of potato crops as influenced by temperature and daylength

    NARCIS (Netherlands)

    Kooman, P.L.

    1995-01-01


    Today, potato is grown commercially in almost all climates of the world, except in tropical lowlands. The highest tuber yields are obtained in areas with temperate climates in North western Europe and the North-West of the United States. In tropical and subtropical climates tuber yields

  11. Use of biotechnological methods in the potato seed production

    Directory of Open Access Journals (Sweden)

    Janet Igarza Castro

    2012-01-01

    Full Text Available Potato crop has a large economic importance. Worldwide, propagation of potato by in vitro culture of axillary buds is commonly used in the production of in vitro plants and microtubers. These constitute the core plant material of a production program of potatoes seeds. This study aimed to present a review of scientific literature on the potato propagation by biotechnological methods. This also describes the main characteristics of this crop and the tuberization processes under natural and in vitro conditions. Key words: in vitro plants, microtubers, minitubers, Temporary Inmmersion System.

  12. Mudanças metabólicas após recondicionamento a 15ºC de tubérculos de batata armazenados a baixa temperatura Metabolic changes in after reconditioning at 15ºC of cold stored potato tubers

    Directory of Open Access Journals (Sweden)

    Marilice Chapper

    2004-12-01

    Full Text Available Tubérculos de batata das cultivares Eliza, Pérola e Atlantic foram armazenados a 2ºC durante 10 dias e, posteriormente, recondicionados a 15ºC por 10 ou 20 dias, de forma a verificar a eficiência destes tratamentos em reverter o adoçamento associado ao armazenamento a baixas temperaturas. O recondicionamento foi associado a uma redução nos teores de sacarose em todas cultivares, uma redução na atividade da sacarose-fosfato sintase e UDP-glicose pirofosforilase. Houve também redução na atividade da sacarose sintase, e redução temporária na atividade da invertase, o que não aconteceu de uma forma homogênea entre as cultivares. O recondicionamento também reduziu o teor de glicose, mas somente nas cultivares Pérola e Atlantic. Esta redução foi linear com o tempo de recondicionamento, o que sugere que maior redução do adoçamento possa ser observada com a utilização de períodos maiores de recondicionamento. Não foi observada alteração no teor de amido, embora tenha ocorrido redução temporária nas atividades da amido fosforilase e amidolítica total em algumas cultivares. Em conjunto, esses dados demonstram que o recondicionamento, mesmo por curtos períodos de tempo (20 dias ou temperaturas mais amenas (15ºC, resulta em alterações metabólicas heterogêneos em diferentes cultivares, e que podem contribuir significativamente para a redução do adoçamento de tubérculos nas cultivares Pérola e Atlantic.Potato tubers of cultivars Atlantic, Eliza and Pérola were firstl stored at 2ºC for 10 days and then reconditioned at 15ºC for 10 or 20 days, in order to verify if these treatments could reduce the cold-sweetening. The reconditioning was associated to reduced tuber sucrose levels in all cultivars analyzed, and was followed by a clear reduction in the activity of sucrose-phosphate syntase, UDP-glucose pyrophosphorylase, and sucrose synthase. The decrease in invertase activity was only transient, and limited to

  13. Crescimento e produtividade da batateira, em função do modo de aplicação do fertilizante e dos fungicidas contendo Zn Potato plant growth and tuber yield as a function of Zn fertilizer application methods and Zn fungicides

    Directory of Open Access Journals (Sweden)

    Marialva A. Moreira

    2000-03-01

    Full Text Available O presente trabalho teve por objetivo avaliar os efeitos do modo de aplicação do fertilizante contendo Zn e de fungicidas contendo ou não Zn sobre o crescimento, a produtividade e o conteúdo de nutrientes dos tubérculos de batata. O experimento foi conduzido na Horta Nova, da Universidade Federal de Viçosa, com a cultivar Monalisa, em solo Podzólico Vermelho - Amarelo Câmbico, contendo 6,9 mg dm-3 de Zn+2, extraído por Mehlich-1. O delineamento experimental foi o de blocos casualizados em parcelas subdivididas, com quatro repetições. Nas parcelas avaliou-se os efeitos da aplicação de fungicidas (contendo ou não Zn e nas subparcelas o modo de aplicação do fertilizante contendo Zn (testemunha, Zn aplicado no solo, Zn pulverizado na parte aérea da planta e Zn no solo + parte aérea. O crescimento da planta, representado pelo comprimento e número de caules, peso da matéria seca da parte aérea e número de tubérculos, foi caraterizado aos 20 e 45 dias após a sua emergência. Após a senescência natural das plantas, os tubérculos foram colhidos, classificados e pesados. Em ambas as épocas de amostragens, os tratamentos não influenciaram o crescimento da batateira. A produtividade de tubérculos comerciais (44,2 t/ha foi maior na parcela em que as plantas foram pulverizadas com fungicidas contendo zinco e não foi influenciada pelo modo de fertilização. Os tratamentos não apresentaram efeito sobre os conteúdos de P, Ca, Mg, Cu e Fe nos tubérculos; porém, os conteúdos de Mn e Zn foram maiores quando as plantas foram pulverizadas com fungicidas contendo Zn.The objective of the experiment was to evaluate the effects of Zn fertilizer application methods and fungicides with or without Zn on potato plant growth, tuber yield and nutrient contents. The experiment was installed in the Horta Nova of the Universidade Federal de Viçosa with the Monalisa cultivar on a cambic Red-yellow Podzolic, containing 6.9 mg dm-3 of Zn

  14. Substancias con actividad citoquinínica estimulan la brotación de yemas en tubérculos de papa Substâncias com atividade citocinínica estimulam a brotação de gemas em tubérculos de batata Cytokinin-like substences activity promotes shoot sprouting in potato tubers

    Directory of Open Access Journals (Sweden)

    Manuel García-Flórez

    2009-09-01

    ção coordenada de vários fitorreguladores. A presença de citocininas em S. phureja Juz. et Buk. var. Criolla Colombia e em S. tuberosum L. variedades ICA-Única e Tuquerreña foi determinada em diferentes estádios do desenvolvimento do tubérculo: 00 - tubérculo em estádio de dormência; 03 - tubérculo no final da dormência e brotos com 2 a 3 mm de comprimento; e 40 - início da tuberização, espessamento das extremidades dos estolões ao dobro do diâmetro inicial. As citocininas foram extraídas por cromatografia de camada delgada e sua detecção e quantificação observadas por meio do bioensaio da massa cotiledonar de rabanete (Raphanus sativus. Na espécie precoce S. phureja Juz. et Buk. var. Criolla Colombia a presença de citocininas foi detectada em quantidades significativas nos estádios 00 e 03. Por outro lado, nas variedades de S. tuberosum L. as citocininas foram significativamente maiores no estádio 03 para 'ICA-Única' (variedade precoce, e a sua presença não foi detectada na var. Tuquerreña (variedade tardia. Demonstrou-se a relação direta entre a concentração de citocininas e a precocidade das variedades analisadas durante a tuberização: as citocininas estiveram presentes nas variedades precoces e ausentes na tardia.Before sprouting, potato tubers pass through a period of dormancy which has an specific time for each variety. When the conditions are suitable for tuberset, stolon elongation stops and swelling starts between two last nodes of each stolon. Many factors are involved in this process, but an important and coordinated action between hormones is proposed. Cytokinins levels in both S. tuberosum L. varieties ICA-Única and Tuquerreña and S. phureja Juz. et Buk. var. Criolla Colombia were quantified during different stages of tuber development: 00 - potato tuber in stage of dormancy; 03 - tubers in break dormancy with buds between 2 to 3 mm of length; and 40 - initiation of tuber formation; swelling and duplicating initial diameter

  15. Effect of Transplanting Dates and Spacing on Yield Attributing Character, Productivity and Economics of Potato Cultivation Through True Potato Seed (TPS Technology

    Directory of Open Access Journals (Sweden)

    Debashish Sen

    2010-03-01

    Full Text Available A field experiment in split plot design was conducted during the rabi season of 2001-02 and 2002-03 at Potato Research and Seed Multiplication Farm, Anandapur,West Midnapore,West Bengal to study the effect of dates of transplanting and spacing on yield attributing character, productivity and economics of potato cultivation through true potato seed (TPS technology. The highest number of tubers per plant was recorded in early transplanted (December 3 crop, while, crop spacing did not produce any significant differences in recording tuber number per plant. Early established crop also produced significantly higher tuber weight per plant as compared to intermediate (December 11 and late (December 19 transplanted crops and widely spaced (60 x 15 cm crop recorded higher weight of tuber per plant as compared to the narrowly spaced crop. Early transplanting and wider spacing also showed its superiority in respect of recording harvest index of potato. As such, early transplanted and densely planted crops produced significantly higher yield of seedling tuber, marketable tuber and total tuber than their counterparts. Though cost of production of early transplanted and closely spaced crop was higher, but net profit and return per rupee investment was also higher in those cases.

  16. Suppression of the Vacuolar Invertase Gene Prevents Cold-Induced Sweetening in Potato12[W][OA

    Science.gov (United States)

    Bhaskar, Pudota B.; Wu, Lei; Busse, James S.; Whitty, Brett R.; Hamernik, Andy J.; Jansky, Shelley H.; Buell, C. Robin; Bethke, Paul C.; Jiang, Jiming

    2010-01-01

    Potato (Solanum tuberosum) is the third most important food crop in the world. Potato tubers must be stored at cold temperatures to prevent sprouting, minimize disease losses, and supply consumers and the processing industry with high-quality tubers throughout the year. Unfortunately, cold storage triggers an accumulation of reducing sugars in tubers. High-temperature processing of these tubers results in dark-colored, bitter-tasting products. Such products also have elevated amounts of acrylamide, a neurotoxin and potential carcinogen. We demonstrate that silencing the potato vacuolar acid invertase gene VInv prevents reducing sugar accumulation in cold-stored tubers. Potato chips processed from VInv silencing lines showed a 15-fold acrylamide reduction and were light in color even when tubers were stored at 4°C. Comparable, low levels of VInv gene expression were observed in cold-stored tubers from wild potato germplasm stocks that are resistant to cold-induced sweetening. Thus, both processing quality and acrylamide problems in potato can be controlled effectively by suppression of the VInv gene through biotechnology or targeted breeding. PMID:20736383

  17. Using non-woven polypropylene covers in potato production: a review

    Directory of Open Access Journals (Sweden)

    Wanda Wadas

    2016-09-01

    Full Text Available This paper analyzes the effect of non-woven polypropylene covers on plant growth and development, frost protection, tuber yield and quality and the economic effectiveness in early potato production. A high income from early potato production is possible under conditions assuring early setting and rapid gain of tuber yield and its marketing when the price is highest. The application of non-woven polypropylene covers accelerates plant emergence by 28 days and the growth and development of plants in the later period, and results in an earlier new potato harvest by up to 2-3 weeks. It also increases the tuber yield and reduces the yield variability in all years. Accelerating plant growth using non-woven polypropylene covers affects not only tuber yield quantity, but also contributes to improvement of the tuber quality, especially by an increase in dry matter, potassium and phosphorus content of tubers and decrease nitrate concentration. Such a method of potato production requires higher incurred input. Increasing the production inputs is effective when the value of the tuber yield increase obtained as a result of plant covering is higher than the costs incurred. A higher productive effect of covering is usually obtained in years with a cold spring and a very early potato harvest date. A considerable tuber yield increase in cultivation under non-woven polypropylene cover results in decreased unit costs and, consequently, the cost-effectiveness of production is higher than without covering. In conditions favouring rapid potato growth, the production costs of 1 kg tuber under cover are higher, which makes production less profitable than cultivation without plant covering.

  18. Field and storage testing Bt potatoes for resistance to potato tuberworm (Lepidoptera: Gelichiidae).

    Science.gov (United States)

    Douches, D S; Pett, W; Santos, F; Coombs, J; Grafius, E; Li, W; Metry, E A; el-Din, T Nasr; Madkour, M

    2004-08-01

    Potato tuberworm, Phthorimaea operculella (Zeller), is the most serious insect pest of potatoes worldwide. The introduction of the Bacillus thuringiensis (Bt) toxin gene through genetic engineering offers host plant resistance for the management of potato tuberworm. We report on the field and storage studies to evaluate Bt-cry5 potato lines for resistance to potato tuberworm in Egypt under natural infestations and their agronomic performance in both Egypt and Michigan. From 1997 to 2001, field experiments were conducted at the International Potato Center (CIP) Research Station, Kafr El-Zyat, Egypt, and/or Agricultural Genetic Engineering Institute (AGERI), Giza, Egypt, to evaluate resistance to tuberworm. A total of 27 Bt-transgenic potato lines from six different Bt constructs were evaluated over a 5-yr period. After harvest and evaluation of the agronomic trials, storage evaluation of potato tuberworm damage was done at the CIP Research Station. The 1997 field trial was the first field test of genetically engineered crops in Egypt. Field tests to assess potato tuberworm resistance in Egypt were able to differentiate between the Bt-transgenic lines and the nontransgenic lines/cultivars in 1999, 2000, and 2001. The Bt-cry5-Spunta lines (Spunta-G2, Spunta-G3, and Spunta-6a3) were the most resistant lines in field with 99-100% of tubers free of damage. In the 2001 storage study, these lines were also over 90% free of tuberworm damage after 3 mo. NYL235-4.13, which combines glandular trichomes with the Bt-cry5/gus fusion construct, also had a high percentage of clean tubers in the field studies. In agronomic field trials in Michigan from 1997 to 2001, the Bt-transgenic lines in most instances performed similar to the nontransgenic line in the agronomic trials; however, in Egypt (1998-1999), the yields were less than one-half of those in Michigan. Expression of the Bt-cry5 gene in the potato tuber and foliage will provide the seed producer and grower a tool in which to

  19. Effect of enzyme hydrolysis on solubility and antioxidative properties of potato protein isolates derived from heat coagulation

    OpenAIRE

    MIKOVÁ, Klára

    2014-01-01

    The bachelor thesis is focused on effect of enzyme hydrolysis on solubility and antioxidative properties of potato protein. It was used industrial potato fruit juice and potato fruit juice from tubers two varieties Sibu and Ornella. Isolates derived from heat coagulation are generally poorly soluble so their use is limited (only feeding purporses). This work describes positive effect of enzyme hydrolysis on solubility and antioxidative properties of potato protein isolates. For example, antio...

  20. Effects of Different Organic Fertilizers on the Yield and Quality Traits of Seed Potato Cultivars (Solanum Tuberosum L.

    Directory of Open Access Journals (Sweden)

    Hasan Eleroğlu

    2016-07-01

    Full Text Available This study was conducted to determine the effects of use organo-mineral fertilizers and poultry manure on yield and quality of seed tubers different potatoes varieties (Solanum tuberosum L.. The study was designed in three replicated completely randomized block factorial design with eight potato cultivars (Madaline, Provento, Marfona, Agata, Arizona, Mustang, Rumba and Saviola and including three different fertilizer as Hexaferm organo-mineral (%20 organics, 8-21-0+Zn, compost (1 t da-1 and fermented poultry manure (1 t da-1. In order to determine the effect of fertilizer forms on the yield and quality characteristics of different varieties of potatoes were examined features like output time of the tuber, output rates, plant height, stem number per hill, tuber yield per hill, total tuber yield, cracks tuber yield, dry matter content, starch content and specific gravity. Used fertilizers have no significant effect on output time of the tuber, output rates, plant height, stem number per hill, total tuber yield, dry matter content, starch content and specific gravity of varieties. The difference observed in terms of output time of the tuber, output rates, plant height, stem number per hill between the varieties was insignificant. The difference between the average tuber yield per hill, total tuber yield, cracks tuber yield, dry matter content, starch content and specific gravity of varieties were significant. Similarly, the fertilizers had a significant effect on the average tuber yield per hill of varieties . The significant interactions were found on traits average tuber yield per hill and average specific gravity between Fertilizer x Varieties. As a result, considered economically the fermented and compost poultry manure can be used instead of organo-mineral fertilizers in the production of seed potatoes.

  1. Correlations between insect resistance and horticultural traits in potatoes

    Directory of Open Access Journals (Sweden)

    Velci Queiroz de Souza

    2006-01-01

    Full Text Available The objective of this study was to determine relationships between insect resistance and some horticulturaltraits and the implications on selection. A potato population of 11 clonal families derived from crosses between insect resistantand genotypes adapted to the southern region of Brazil was used. The following traits were evaluated: plant size and vigor,incidence of insect attacks on leaves and tubers, tuber yield and appearance components. Phenotypic and genotypic correlationsbetween leaf and tuber resistance were not significant for the population, while phenotypic correlations between the tworesistance types were significant for individual families, with exception of the family originated from the cross involving‘ND263-32’. The incidence of insect attacks on tubers was significantly correlated with tuber yield and appearance in familiesderived from crosses of ‘NYL235-4’. The manifold correlations of leaf resistance with horticultural traits for all families weresignificant and unfavorable.

  2. Peter Wilcox: A new purple-skin, yellow flesh fresh market potato cultivar

    Science.gov (United States)

    Peter Wilcox is a new, medium-maturing, purple-skin, yellow-flesh potato cultivar for fresh market. Peter Wilcox also produces light-colored chips, although it is being released primarily as a fresh market potato because of its skin and flesh colors. Tubers of Peter Wilcox are attractive, smooth, wi...

  3. Influence of growth regulators on plant growth, yield, and skin color of specialty potatoes

    Science.gov (United States)

    2,4-D has been used since the 1950’s to enhance color in red-skinned potatoes, but there is little research on the potential use of other plant growth regulators to improve tuber skin color in the wide range of specialty potatoes now available on the market. Field trials conducted at Parma, ID in 20...

  4. Gene expression analysis of starch metabolism using mRNAseq and the potato genome sequence

    DEFF Research Database (Denmark)

    Sønderkær, Mads; Kloosterman, Bjorn; Bachem, Christian

    2010-01-01

    Crops such as potatoes that have storage organs (tubers) placed in the soil produce twice the amount of energy per area unit compared to cereals. This makes these kinds of crops well suited as a starting point for future crops for food and energy production. In order to develop a potato with high...

  5. Greenhouse and Field Nursery Evaluation for Potato Common Scab Tolerance in a Tetraploid Population

    Science.gov (United States)

    Potato common scab (Streptomyces scabies (Thaxt.) Waksman & Henrici) is a major disease of potato (Solanum tuberosum L.), due to the unmarketability of affected tubers. For identification of the most common scab-tolerant material, and for developing molecular markers for common scab tolerance, more ...

  6. Analysis of seed and ware potato production systems and yield constraints in Argentina

    NARCIS (Netherlands)

    Caldiz, D.O.

    2000-01-01

    The aim of this thesis is to analyze the seed and ware potato production systems in Argentina and their possible yield constraints in order to develop specific strategies to increase seed quality and tuber yield.This thesis starts with a survey of the actual potato production systems in Argentina ca

  7. Evaluation of hyperspectral reflectance for estimating dry matter and sugar concentration in processing potatoes

    Science.gov (United States)

    The measurement of sugar concentration and dry matter in processing potatoes is a time and resource intensive activity, cannot be performed in the field, and does not easily measure within tuber variation. A proposed method to improve the phenotyping of processing potatoes is to employ hyperspectral...

  8. The Effects of Boiling and Leaching on the Content of Potassium and Other Minerals in Potatoes

    Science.gov (United States)

    The white potato (Solanum tuberosum L.) is a valuable source of potassium in the human diet. While most consumers benefit from high levels of potassium in potato tubers, individuals with compromised kidney function must minimize their potassium intake. This study was undertaken to determine the ef...

  9. Characterisation of Pectobacterium wasabiae and Pectobacterium carotovorum subsp. carotovorum isolates from diseased potato plants in Finland

    NARCIS (Netherlands)

    Pasanen, M.; Laurila, J.; Brader, G.; Palva, E.T.; Ahola, V.; Wolf, van der J.M.; Hannukkala, A.; Pirhonen, M.

    2013-01-01

    To identify bacteria causing soft rot and blackleg in potato in Finland, pectinolytic enterobacteria were isolated from diseased potato stems and tubers. In addition to isolates identified as Pectobacterium atrosepticum and Dickeya sp., many of the isolated strains were identified as Pectobacterium

  10. Distribution of Dickeya spp. and Pectobacterium carotovorum subsp carotovorum in naturally infected seed potatoes

    NARCIS (Netherlands)

    Czajkowski, R.L.; Grabe, G.J.; Wolf, van der J.M.

    2009-01-01

    Detailed studies were conducted on the distribution of Pectobacterium carotovorum subsp. carotovorum and Dickeya spp. in two potato seed lots of different cultivars harvested from blackleg-diseased crops. Composite samples of six different tuber sections (peel, stolon end, and peeled potato tissue 0

  11. Synthesis and regulation of chlorogenic acid in potato: Rerouting phenylpropanoid flux in HQT silenced lines

    Science.gov (United States)

    Chlorogenic acid (CGA) is the major phenolic sink in potato tubers and can constitute over 90% of total phenylpropanoids. The regulation of CGA biosynthesis in potato and the role of the CGA biosynthetic gene hydroxycinnamoyl-CoA:quinate hydroxycinnamoyl transferase (HQT) was characterized. A sucros...

  12. Cloning, Functional Expression in Pichia pastoris, and Purification of Potato Cystatin and Multicystatin

    NARCIS (Netherlands)

    Annadana, S.; Schipper, B.; Beekwilder, J.; Outchkourov, N.; Udayakumar, M.; Jongsma, M.A.

    2003-01-01

    In the tubers and leaves of potato, Solanum tuberosum, cysteine protease inhibitors are thought to play roles in the defence against herbivores and in regulating physiological processes like senescence and cell death. The cDNAs for two such inhibitors, potato multicystatin (PMC) with 8 cystatin

  13. Behaviour of genetically modified amylose free potato clones as progenitors in a breeding program.

    NARCIS (Netherlands)

    Heeres, P.; Jacobsen, E.; Visser, R.G.F.

    1997-01-01

    Three amylose-free genetically modified potato clones were used both as male and female parents in a breeding program with non-GMO potato clones. Segregation data on the expression of the inserted antisense gene construct in tubers of progeny plants were in agreement with previous molecular analysis

  14. Micro-FTIR spectroscopy of liptinite macerals in coal

    Energy Technology Data Exchange (ETDEWEB)

    Guo, Y.; Bustin, R.M. [University of British Columbia, Vancouver, BC (Canada). Dept. of Earth and Ocean Sciences

    1998-06-01

    Reflectance FTIR microspectroscopy was used to investigate the chemical structure of the liptinite macerals, alginate, bituminite, sporinite, cutinite and resinite in bituminous coals of Carboniferous To Tertiary age. In comparison with the spectra of vitrinite in the same coals, the micro-FTIR spectra of liptinite macerals are characterized by stronger aliphatic CH{sub x} absorptions at 3000-2800 and 1460-1450 cm{sup -1}, less intense aromatic C=C ring stretching vibration and aromatic CH out of plane deformation at 1610-1560 and 900-700 cm{sup -1} respectively and various intense acid C=O group absorptions at 1740-1700 cm{sup -1}. The peaks at 1000-900 cm{sup -1} due to aliphatic CH{sub 2} wagging vibrations in olefins and at 730-720 cm{sup -1} due to CH{sub 2} rocking vibration in long chain aliphatic substances (CH{sub 2n}, n{ge}4), are characteristic of liptinite macerals. Collectively the micro-FTIR spectral characteristics indicate that liptinite is composed of greater numbers of long chain aliphatic, fewer aromatics and a broader range of oxygen-containing groups than other macerals. Marked differences exist in micro-FTIR spectra within the liptinite maceral group. Alginate has the strongest aliphatic and least aromatic absorptions followed by bituminite, resinite, cutinite and sporinite. Notable differences in micro-FTIR spectra of individual liptinite macerals, such as intensities and peak locations of aromatic C=C in alginate, C=O groups in bituminite and resinite and substituted aromatic CH and C-O-C groups in cutinite and sporinite, also exist, which are attributed to differences in depositional environments or biotaxonomy. 41 refs., 11 figs., 2 tabs.

  15. Produção e teor de carboidratos não estruturais em tubérculos de batata obtidos em duas épocas de plantio Production and non-structural carbohydrates content in potato tubers obtained in two planting times

    Directory of Open Access Journals (Sweden)

    Lindamir H. Pastorini

    2003-12-01

    Full Text Available Tubérculos de batata cv. Atlantic e Pérola, obtidos do cultivo de outono (53; 68 e 100 dias após o plantio - DAP e primavera (70; 78 e 99 DAP foram levados ao laboratório e classificados quanto ao diâmetro (50mm, contados e determinada individualmente a massa fresca. Em seguida, coletaram-se amostras para análise dos teores de amido, carboidratos solúveis totais, açúcares redutores e sacarose. Durante o cultivo de outono, a cultivar Atlantic apresentou maior massa fresca dos tubérculos ao final do ciclo e a cv. Pérola apresentou maior número de tubérculos em todas as colheitas. No cultivo da primavera a cv. Pérola apresentou maior massa fresca média dos tubérculos, sendo que em ambas cultivares, observou-se redução da produtividade ao final do ciclo, talvez em resposta ao estresse hídrico verificado no período. Considerando o fator cultivar, observa-se que o teor de amido foi significativamente maior nos tubérculos da cv. Pérola aos 53 e 100 DAP do cultivo de outono, enquanto a cv. Atlantic apresentou valores significativamente maiores de carboidratos solúveis totais aos 53 DAP. Houve redução nos teores de açúcares redutores, em ambas cultivares, ao final do cultivo de outono, o que também foi verificado para os teores de sacarose. Os teores de amido e carboidratos solúveis totais reduziram, em ambas cultivares ao longo do ciclo de primavera, sendo que não houve diferença entre as cultivares em relação aos teores de açúcares redutores e sacarose ao final do cultivo de primavera.Potato tubers, cv. Atlantic and Pérola, harvested in autumn (53; 68 and 100 days after the planting - DAP and spring cultivation (70, 78 and 99 DAP were classified in relation to the diameter (50mm, counted and the fresh mass determined individually. Samples were collected and analyzed for the content of starch, total soluble carbohydrates, reducer sugars and sucrose. During autumn cultivation, the tubers of cv. Atlantic presented

  16. Notes on the origin of inertinite macerals in coal: Evidence for fungal and arthropod transformations of degraded macerals

    Science.gov (United States)

    Hower, J.C.; O'Keefe, J. M. K.; Eble, C.F.; Raymond, A.; Valentim, B.; Volk, T.J.; Richardson, A.R.; Satterwhite, A.B.; Hatch, R.S.; Stucker, J.D.; Watt, M.A.

    2011-01-01

    The role of fungus in the formation of coal macerals, both as a primary contributor in the form of a fungus fossil/maceral funginite, and in their role in degrading wood, thus producing degraded maceral forms, has been established. Fungus, in the course of breaking down the lignin and cellulose in wood, make the wood more digestible for grazers, such as arthropods. In turn, the remnants of the digested wood and anything else eaten but not completely digested are excreted and can be preserved intact; eaten by other fauna with a repeat of the cycle; or colonized by bacteria and/or coprophilous fungi with or without subsequent preservation. Ultimately, the coprolites can be preserved as a form of macrinite. ?? 2011 Elsevier B.V.

  17. Cloning and expression of transaldolase from potato.

    Science.gov (United States)

    Moehs, C P; Allen, P V; Friedman, M; Belknap, W R

    1996-11-01

    We have isolated a cDNA encoding transaldolase, an enzyme of the pentose-phosphate pathway, from potato (Solanum tuberosum). The 1.5 kb cDNA encodes a protein of 438 amino acid residues with a molecular mass of 47.8 kDa. When the potato cDNA was expressed in Escherichia coli a 45 kDa protein with transaldolase activity was produced. The first 62 amino acids of the deduced amino acid sequence represent an apparent plastid transit sequence. While the potato transaldolase has considerable similarity to the enzyme from cyanobacteria and Mycobacterium leprae, similarity to the conserved transaldolase enzymes from humans, E. coli and Saccharomyces cerevisiae is more limited. Northern analysis indicated that the transaldolase mRNA accumulated in tubers in response to wounding. Probing the RNA from various potato tissues indicated that the transaldolase mRNA accumulation to higher levels in the stem of mature potato plants than in either leaves or tubers. These data are consistent with a role for this enzyme in lignin biosynthesis.

  18. Molecular phylogenetic and pathogenetic characterization of Fusarium solani species complex (FSSC), the cause of dry rot on potato in Iran.

    Science.gov (United States)

    Chehri, Khosrow; Ghasempour, Hamid Reza; Karimi, Naser

    2014-01-01

    Members of Fusarium solani species complex (FSSC) are common pathogens of potato, causing dry rot in the west of Iran which involved Hamedan, Kermanshah, Eilam and Kurdistan provinces. Therefore, the objectives in this study were to isolate and identify disease-causing FSSC from infected potato tubers based on the morphological and molecular characteristics. Forty-five isolates of Fusarium were obtained from potato tubers collected from the wet market in different regions of the west of Iran and identified as FSSC through morphological characters. All of the isolates were evaluated for their pathogenicity on healthy potato tubers in the planthouse. The tubers rot symptoms were observed on the 21st day after inoculation of Fusarium isolates on the tubers tested. In the tubers inoculation tests, lesion sizes were quite variable; therefore, the measurement was done to compare the depth and width of lesion expansion among the isolates. Based on the sequence data from translation elongation factor (EF-lα) gene and internal transcript spacer (ITS) regions analysis, all of the selected FSSC isolates were divided into two major groups. This is the first report on molecular identification of FSSC strains isolated from potato tubers in Iran and Fusarium falciforme was reported for the first time in Iran. Copyright © 2014 Elsevier Ltd. All rights reserved.

  19. Palisade Russet: A late blight resistant potato cultivar having a low incidence of sugar ends and high specific gravity

    Science.gov (United States)

    Palisade Russet is a medium-late maturing, lightly russeted potato breeding clone notable for its resistance to late blight (Phytophthora infestans) infection of foliage and tuber. Palisade Russet is suitable for processing with low tuber glucose concentrations observed following long-term storage ...

  20. Cultural systems for growing potatoes in space

    Science.gov (United States)

    Tibbitts, T.; Bula, R.; Corey, R.; Morrow, R.

    1988-01-01

    Higher plants are being evaluated for life support to provide needed food, oxygen and water as well as removal of carbon dioxide from the atmosphere. The successful utilization of plants in space will require the development of not only highly productive growing systems but also highly efficient bioregenerative systems. It will be necessary to recycle all inedible plant parts and all human wastes so that the entire complement of elemental compounds can be reused. Potatoes have been proposed as one of the desirable crops because they are 1) extremely productive, yielding more than 100 metric tons per hectare from field plantings, 2) the edible tubers are high in digestible starch (70%) and protein (10%) on a dry weight basis, 3) up to 80% of the total plant production is in tubers and thus edible, 4) the plants are easily propagated either from tubers or from tissue culture plantlets, 5) the tubers can be utilized with a minimum of processing, and 6) potatoes can be prepared in a variety of different forms for the human diet (Tibbitts et al., 1982). However potatoes have a growth pattern that complicates the development of growing the plants in controlled systems. Tubers are borne on underground stems that are botanically termed 'rhizomes', but in common usage termed 'stolons'. The stolons must be maintained in a dark, moist area with sufficient provision for enlargement of tubers. Stems rapidly terminate in flowers forcing extensive branching and spreading of plants so that individual plants will cover 0.2 m2 or more area. Thus the growing system must be developed to provide an area that is darkened for tuber and root growth and of sufficient size for plant spread. A system developed for growing potatoes, or any plants, in space will have certain requirements that must be met to make them a useful part of a life support system. The system must 1) be constructed of materials, and involve media, that can be reused for many successive cycles of plant growth, 2

  1. Accumulation and localization of cadmium in potato (Solanum tuberosum) under different soil Cd levels.

    Science.gov (United States)

    Chen, Zhifan; Zhao, Ye; Gu, Lei; Wang, Shuifeng; Li, Yongliang; Dong, Fangli

    2014-06-01

    Phytoavailability and uptake mechanism of Cd in edible plant tissues grown on metal polluted agricultural soils has become a growing concern worldwide. Uptake, transport, accumulation and localization of cadmium in potato organs under different soil Cd levels were investigated using inductively-coupled plasma mass spectrometry and energy dispersive X-ray microanalysis. Results indicated that Cd contents in potato organs increased with increasing soil Cd concentrations, and the order of Cd contents in different organs was leaves > stems/roots > tubers. Root-to-stem Cd translocation coefficients ranged from 0.89 to 1.81. Cd localization in potato tissues suggested that leaves and stems should be the main compartment of Cd storage and uptake. Although low concentrations of Cd migrated from the root to tuber, Cd accumulation in the tuber exceeded the standard for food security. Therefore, the planting of potato plants in farmland containing Cd should be closely evaluated due to its potential to present health risks.

  2. Effects of selenium treatments on potato (Solanum tuberosum L.) growth and concentrations of soluble sugars and starch.

    Science.gov (United States)

    Turakainen, Marja; Hartikainen, Helinä; Seppänen, Mervi M

    2004-08-25

    The effect of selenium (Se) treatments on potato growth and Se, soluble sugar, and starch accumulation was investigated. Potato plants were cultivated in quartz sand without or with sodium selenate (0, 0.075, 0.3 mg Se kg(-1) sand). In young potato plants, Se treatment resulted in higher starch concentrations in upper leaves. The tuber yield of Se-treated potato plants was higher and composed of relatively few but large tubers. At harvest, the starch concentration in tubers did not differ significantly between treatments. The higher Se addition (0.3 mg Se kg(-1)) may have delayed the aging of stolons and roots, which was observed as high concentrations of soluble sugar and starch. Together with the earlier results showing elevated starch concentration in Se-treated lettuce, the findings of this research justify the conclusion that Se has positive effects also on potato carbohydrate accumulation and possibly on yield formation.

  3. Optimizing the Operation of Maceration to Obtain Quality White Wines

    Directory of Open Access Journals (Sweden)

    Stegărus Diana

    2014-06-01

    Full Text Available This study monitors the physico-chemical properties of wines from Dragasani under the influence of pectolytic enzymes in various temperature conditions. during maceration contact is made between the grape skins and selected the optimal time leads to wines with more pronounced floral character. The physico-chemical extraction maceration leads to a more pronounced specific compounds, the time of maceration is very important in this case. The curing time is of great importance in producing varieties Muscat Ottonel and Tămâioasă Românească primarily for successful extraction of aromatic components from grape. As noted in the literature flavored grapes contain large amounts of terpene compounds are in free form or bound. To optimize the technological process is able to extract these compounds and to achieve a harmonious and balanced wine. The variants considered in the study presents the results of physico-chemical and aromatic wines obtained from the Muscat Ottonel and Tămâioasă Românească, which took into consideration both during maceration and the use of selected yeasts and enzymes, which form the basis for the selection of the optimal procedure for obtaining aromatic white wines in Dragasani Vineyard.

  4. Taxonomy Icon Data: potato [Taxonomy Icon

    Lifescience Database Archive (English)

    Full Text Available potato Solanum tuberosum Solanum_tuberosum_L.png Solanum_tuberosum_NL.png Solanum_tuber...osum_S.png Solanum_tuberosum_NS.png http://biosciencedbc.jp/taxonomy_icon/icon.cgi?i=Solanum+tuberosum&t...=L http://biosciencedbc.jp/taxonomy_icon/icon.cgi?i=Solanum+tuberosum&t=NL http://biosciencedbc.jp/taxonomy_...icon/icon.cgi?i=Solanum+tuberosum&t=S http://biosciencedbc.jp/taxonomy_icon/icon.cgi?i=Solanum+tuberosum&t=NS ...

  5. Surveys of potato-growing areas and surface water in Lebanon for potato brown and ring rot pathogens

    Directory of Open Access Journals (Sweden)

    Elia CHOUEIRI

    2017-05-01

    Full Text Available Field surveys were carried out over three growing seasons (2013–2015, in the main potato growing areas of Lebanon, to assess the occurrence of potato brown rot caused by Ralstonia solanacearum and potato ring rot caused by Clavibacter michiganensis subsp. sepedonicus. A total of 232 potato samples were collected from Bekaa valley and 145 samples from Akkar plain, which are the largest Lebanese areas cropped with potatoes. Composite samples of 200 potato tubers were randomly collected from each field, following procedures laid down in EU legislation. Twelve potato demonstration fields were established in Akkar plain and designed for potato export to European markets: these were also surveyed using the same strategy. Furthermore, a network of 40 sampling sites in Bekaa and 19 sites in Akkar was established to collect surface water. GPS coordinates of potato fields and water sampling sites were recorded to map specific sampling points using Geographic Information System. All samples gave negative results for R. solanacearum and C. michiganensis subsp. sepedonicus in potatoes and R. solanacearum in water, as indicated using the official EU methods for detection and diagnosis for these pathogens. A monitoring system for R. solanacearum and C. michiganensis subsp. michiganensis has been set up in Lebanon. This will increase the phytosanitary quality of potatoes and provide access to broader international markets.

  6. Physiological, biochemical and molecular responses of the potato (Solanum tuberosum L.) plant to moderately elevated temperature.

    Science.gov (United States)

    Hancock, Robert D; Morris, Wayne L; Ducreux, Laurence J M; Morris, Jenny A; Usman, Muhammad; Verrall, Susan R; Fuller, John; Simpson, Craig G; Zhang, Runxuan; Hedley, Pete E; Taylor, Mark A

    2014-02-01

    Although significant work has been undertaken regarding the response of model and crop plants to heat shock during the acclimatory phase, few studies have examined the steady-state response to the mild heat stress encountered in temperate agriculture. In the present work, we therefore exposed tuberizing potato plants to mildly elevated temperatures (30/20 °C, day/night) for up to 5 weeks and compared tuber yield, physiological and biochemical responses, and leaf and tuber metabolomes and transcriptomes with plants grown under optimal conditions (22/16 °C). Growth at elevated temperature reduced tuber yield despite an increase in net foliar photosynthesis. This was associated with major shifts in leaf and tuber metabolite profiles, a significant decrease in leaf glutathione redox state and decreased starch synthesis in tubers. Furthermore, growth at elevated temperature had a profound impact on leaf and tuber transcript expression with large numbers of transcripts displaying a rhythmic oscillation at the higher growth temperature. RT-PCR revealed perturbation in the expression of circadian clock transcripts including StSP6A, previously identified as a tuberization signal. Our data indicate that potato plants grown at moderately elevated temperatures do not exhibit classic symptoms of abiotic stress but that tuber development responds via a diversity of biochemical and molecular signals.

  7. A Medicago truncatula H+-pyrophosphatase gene, MtVP1, improves sucrose accumulation and anthocyanin biosynthesis in potato (Solanum tuberosum L.).

    Science.gov (United States)

    Wang, J W; Wang, H Q; Xiang, W W; Chai, T Y

    2014-05-09

    We recently cloned MtVP1, a type I vacuolar-type H(+)-translocating inorganic pyrophosphatase from Medicago truncatula. In the present study, we investigated the cellular location and the function of this H(+)-PPase in Arabidopsis and potato (Solanum tuberosum L.). An MtVP1::enhanced green fluorescent protein fusion was constructed, which localized to the plasma membrane of onion epidermal cells. Transgenic Arabidopsis thaliana overexpressing MtVP1 had more robust root systems and redder shoots than wild-type (WT) plants under conditions of cold stress. Furthermore, overexpression of MtVP1 in potato accelerated the formation and growth of vegetative organs. The tuber buds and stem base of transgenic potatoes became redder than those of WT plants, but flowering was delayed by approximately half a month. Interestingly, anthocyanin biosynthesis was promoted in transgenic Arabidopsis seedlings and potato tuber buds. The sucrose concentration of transgenic potato tubers and tuber buds was enhanced compared with that of WT plants. Furthermore, sucrose concentration in tubers was higher than that in tuber buds. Although there was no direct evidence to support Fuglsang's hypothetical model regarding the effects of H(+)-PPase on sucrose phloem loading, we speculated that sucrose concentration was increased in tuber buds owing to the increased concentration in tubers. Therefore, overexpressed MtVP1 enhanced sucrose accumulation of source organs, which might enhance sucrose transport to sink organs, thus affecting anthocyanin biosynthesis.

  8. Acrylamide in Japanese processed foods and factors affecting acrylamide level in potato chips and tea.

    Science.gov (United States)

    Yoshida, Mitsuru; Ono, Hiroshi; Chuda, Yoshihiro; Yada, Hiroshi; Ohnishi-Kameyama, Mayumi; Kobayashi, Hidetaka; Ohara-Takada, Akiko; Matsuura-Endo, Chie; Mori, Motoyuki; Hayashi, Nobuyuki; Yamaguchi, Yuichi

    2005-01-01

    Acrylamide concentrations in processed foods sold in Japanese markets were analyzed by LC-MS/MS and GC-MS methods. Most potato chips and whole potato-based fried snacks showed acrylamide concentration higher than 1000 microg/kg. The concentrations in non-whole potato based Japanese snacks, including rice crackers and candied sweet potatoes, were less tha. 350 microg/kg. Those in instant precooked noodles were less than 100 microg/kg with only one exception. The effect of storage condition of potato tubers on acrylamide concentration in potato chips after frying was also investigated. Sugar content in the tubers increased during cold storage, and the acrylamide concentration increased accordingly. The concentrations of asparagine and other amino acids, however, did not change during the cold storage. High correlations were observed between the acrylamide content in the chips and glucose and fructose contents in the tubers. This fact indicated that the limiting factor for acrylamide formation in potato chips is reducing sugar, not asparagine content in the tubers. Effects of roasting time and temperature on acrylamide concentration in roasted green tea are also described.

  9. Variations in Zebra Chip disease expression and tuber biochemistry in response to vector density

    Science.gov (United States)

    This study examined effects of the number of ‘Candidatus Liberibacter solanacearum’ (Lso)-positive psyllids feeding on potatoes to Lso titers, zebra chip disease (ZC) symptom severity, and levels of amino acids, carbohydrates, and phenolics in tubers harvested weeks later. Red La Soda and Russet Nor...

  10. Relationship Between Pink Eye Symptoms and Cell Damage in the Tuber Periderm and Cortex

    Science.gov (United States)

    Pink eye (PE) is a tuber disorder that leads to processing complications and bud-end rot in storage. Despite the significance of PE for the potato processing industry, limited progress has been made in understanding the physiological basis of this disorder. Although the internal autofluorescence tha...

  11. Tuberous Sclerosis: Multiple Presentations

    Directory of Open Access Journals (Sweden)

    M. Sanei Taheri

    2008-01-01

    Full Text Available Introduction: Tuberous sclerosis is an autosomal do-minant genetic disorder that involves multiple or-gans. The predominant lesions are the hamartomas. Classically tuberous sclerosis has been characterized by a classic clinical triad of facial angiofibromas in 90%,retardation in 50-80%,seizure 80-90% and all three in 30%."nThe disease occurs in 1:100,000 persons in all races with nearly equal distribution between the sexes. "nCase Presentation: We had six patients who admitted with different presentations of tuberous sclerosis with a past history of convulsion from childhood, skin le-sions and mental retardation, also with new onset headache and changed pattern of convulsion. In physical examination facial angiofibromas and sub-ungual fibromas apparently detected. Brain CT scan study with contrast showed multiple calcified nod-ules associated with tubers and ventriculomegaly, also an enhancing enlarged nodule at foramen of mo-nro, which was suggestive of subependymal giant cell astrocytoma (SGCA. In abdominal and pelvic CT scan and ultrasonography, massive bilateral angio-myolipomatosis diagnosed. Also Focal hypodense le-sions in liver which were hyperechoic in ultrasono-graphy were diagnosed. With MRI study tubers, white matter lesions and subependymal nodules asso-ciated with SGCA were detected better. After surgery SGCA was proved."nDiscussion: Our patients had different presentations and various findings of this spectrum discussed in this lecture.

  12. Callus induction and growth in transgenic potato genotypes

    African Journals Online (AJOL)

    Administrator

    dramatic changes in the appearance and metabolism of the cells (Aitchison et ... Several plant parts such as leaf, root, stem and tuber have been .... Plant and Soil 146: 145 -151. ... Salinity studies in potato Solanum tuberosum L. Ph.D. Thesis ...

  13. Targeted transcript mapping for agronomic traits in potato

    NARCIS (Netherlands)

    Fernandez del Carmen, M.A.; Celis-Gamboa, C.; Visser, R.G.F.; Bachem, C.W.B.

    2007-01-01

    A combination of cDNA-amplified fragment length polymorphism (AFLP) and bulked segregant analysis (BSA) was used to identify genes co-segregating with earliness of tuberization in a diploid potato population. This approach identified 37 transcript-derived fragments with a polymorphic segregation pat

  14. Adaptive detection of volunteer potato plants in sugar beet fields

    NARCIS (Netherlands)

    Nieuwenhuizen, A.T.; Hofstee, J.W.; Henten, van E.J.

    2010-01-01

    Volunteer potato is an increasing problem in crop rotations where winter temperatures are often not cold enough to kill tubers leftover from harvest. Poor control, as a result of high labor demands, causes diseases like Phytophthora infestans to spread to neighboring fields. Therefore, automatic det

  15. Looking ahead…how biotechnology may change potato storage

    Science.gov (United States)

    We have been growing, harvesting, storing and characterizing tubers from transgenic potato plants for the past four years. The plants have low expression of the vacuolar invertase gene and were produced for research purposes by Jiming Jiang’s group at UW-Madison. We’ve analyzed sugars from over 2400...

  16. Reinventing potato as a diploid inbred line-based crop

    Science.gov (United States)

    The third most important food crop worldwide, potato, is a tetraploid outcrossing species propagated from tubers. Breeders have long been challenged by polyploidy, heterozygosity, and asexual reproduction. It has been assumed that tetraploidy is essential for high yield, the creation of inbred potat...

  17. Assessing genetic variation in growth and development of potato

    NARCIS (Netherlands)

    Khan, M.S.

    2012-01-01

    Key words: Potato (Solanum tuberosum L.), segregating population, canopy cover dynamics, tuber bulking dynamics, beta function, thermal time, components of variance, genotype-by-environment interaction (GE), heritability, QTL mapping, QTL-by-environment (QTLE) interaction, complex traits,

  18. Influence of the Hyperthermia and Iodoacetic Acid Sodium Salt on Development of Symptoms of Ring Decay and Vegetation of the Potato which has been Grown up Under Natural Conditions

    Directory of Open Access Journals (Sweden)

    Perfilyeva A.I.

    2012-05-01

    Full Text Available Studied effect of prelanding processing of tubers thermal shock (37˚С, 39˚С, 45˚С, 1 hour and 1мМ a solution iodoacetic acid sodium salt (МIА on potato vegetation in field conditions. In experiments used preliminary infected with the activator of ring decay tubers of a potato which landed in the vegetative vessels, not infected tubers landed in the field. It is revealed that at the infected potato of a susceptible grade prelanding processing of tubers by a hyperthermia 37 and 39˚С strengthened symptoms of disease of ring decay, and at processing 45˚С disease symptoms weren't shown. Prelanding processing of tubers 1мМ water solution МИА raised efficiency of a potato in field conditions of cultivation.

  19. Tuberous sclerosis complex.

    Science.gov (United States)

    DiMario, Francis J; Sahin, Mustafa; Ebrahimi-Fakhari, Darius

    2015-06-01

    Tuberous sclerosis complex is an autosomal-dominant, neurocutaneous, multisystem disorder characterized by cellular hyperplasia and tissue dysplasia. The genetic cause is mutations in the TSC1 gene, found on chromosome 9q34, and TSC2 gene, found on chromosome 16p13. The clinical phenotypes resulting from mutations in either of the 2 genes are variable in each individual. Herein, advances in the understanding of molecular mechanisms in tuberous sclerosis complex are reviewed, and current guidelines for diagnosis, treatment, follow-up, and management are summarized.

  20. Tentative assignment of the potato serine protease inhibitor group as ß-II proteins based on their spectroscopic characteristics.

    NARCIS (Netherlands)

    Pouvreau, L.A.M.; Gruppen, H.; Koningsveld, van G.A.; Broek, van den L.A.M.; Voragen, A.G.J.

    2004-01-01

    Potato serine protease inhibitor (PSPI) is the most abundant protease inhibitor group in potato tuber. The investigated PSPI isoforms have a highly similar structure at both the secondary and the tertiary level. From the results described, PSPI is classified as a ß-II protein based on (1) the

  1. Long-Term induction of defense gene expression in potato by Pseudomonas sp. LBUM223 and Streptomyces scabies

    NARCIS (Netherlands)

    Arseneault, T.; Pieterse, C.M.J.; Gérin-Ouellet, M.; Goyer, C.; Filion, M.

    2014-01-01

    Streptomyces scabies is a causal agent of common scab of potato, which generates necrotic tuber lesions. We have previously demonstrated that inoculation of potato plants with phenazine-1-carboxylic acid (PCA)-producing Pseudomonas sp. LBUM223 could significantly reduce common scab symptoms. In the

  2. Long-term induction of defense gene expression in potato by pseudomonas sp. LBUM223 and streptomyces scabies

    NARCIS (Netherlands)

    Arseneault, Tanya; Pieterse, Corné M J; Gérin-Ouellet, Maxime; Goyer, Claudia; Filion, Martin

    2014-01-01

    Streptomyces scabies is a causal agent of common scab of potato, which generates necrotic tuber lesions. We have previously demonstrated that inoculation of potato plants with phenazine-1-carboxylic acid (PCA)- producing Pseudomonas sp. LBUM223 could significantly reduce common scab symptoms. In the

  3. Structure of a post-translationally processed heterodimeric double-headed Kunitz-type serineprotease inhibitor from potato

    NARCIS (Netherlands)

    Meulenbroek, E.M.; Thomassen, E.A.J.; Pouvreau, L.A.M.; Abrahams, J.P.; Gruppen, H.; Pannu, N.S.

    2012-01-01

    Potato serine protease inhibitor (PSPI) constitutes about 22% of the total amount of proteins in potato tubers (cv. Elkana), making it the most abundant protease inhibitor in the plant. PSPI is a heterodimeric double-headed Kunitz-type serine protease inhibitor that can tightly and simultaneously bi

  4. Effect of maceration enzymes addition on the aromatic white winemaking

    Directory of Open Access Journals (Sweden)

    NICOLAE LAURENŢIU ITU

    2011-07-01

    Full Text Available White grapes of Muscat Ottonel variety were treated enzymatically with maceration enzyme preparation and then fermented with selected yeast. These treatments resulted in an increase of the extraction of the compounds involved in wine aroma and of the must yield. Also an improvement of filterability and a decreasing of the sedimentation and clarification time were noticed. The enzymatic treatment presented a benefic effect on the dynamics of the alcoholic fermentation and the final wine composition. By using maceration enzymes, the wine aromatic intensity is emphasized, because the enzymatic preparation contains high concentrations of both glycosidase acting on the first stage of the enzymatic mechanism and the β-glucosidase acting on the second phase of enzyme mechanism able to release the aromatic constituents. These results are also closely related to the sensory analysis, which indicated that the glycosidase enzymatic treatment seemed to be effective for the improvement of the aroma of Muscat Ottonel wines.

  5. Effects of Different Fertilizing Formulae on Potato

    Directory of Open Access Journals (Sweden)

    Giovanna Cucci

    Full Text Available Trials conducted on potato fertilization at different rates of nitrogen, phosphorus and potassium have shown that the elements able to influence the marketable tuber yield are nitrogen and phosphorus. The potato dry matter, which reflects other quality aspects such as the specific gravity and the starch content, increases with nitrogen fertilization till 150-200 kg ha-1 of nitrogen; beyond those rates values remain nearly unchanged. Dry matter increases also with the application of phosphorus and at low potassium rates. The objective of the research was to test the effect of different rates of N P K fertilizer on yield and some quality traits of potato. The test was conducted at the Campus of the Agricultural Faculty, Bari University, Italy. It involved the comparison of 6 fertilizing formulae N1 P1 K1, N1 P2 K1, N2 P1 K1, N2 P2 K1, N3 P1 K1, N3 P2 K1, obtained from the factorial combination of three nitrogen levels (N = 100-200-300 kg ha-1 and two phosphorus rates (P2O5 = 50-100 kg ha-1 against an unfertilized control N0P0K0. The dose of potassium was constant for all fertilizing formulae (K2O = 300 kg ha-1. The highest total and marketable yields of tubers per plant have been observed at the two highest fertilizing levels (N3 P1 K1, N3 P2 K1, which are not statistically different so that the best treatments is shown to be N3 P1 K1; the trend was similar for the mean weight of tubers. With the various treatments, no difference was observed in terms of yield of tubers belonging to the two first size classes (< 35mm and 35-55mm; what has increased with the fertilizing levels is the yield of tubers greater than 55 mm. Tuber specific gravity show, as expected, a positive correlation with the dry matter percentage. Both parameters increased shifting from the control to the N2 P2 K1 and decreased at the highest N level, without any difference being observed with the change in the P rate. The highest starch percentage (20.5% was also observed in the

  6. Effects of Drying Processes on the Antioxidant Properties in Sweet Potatoes

    Institute of Scientific and Technical Information of China (English)

    YANG Jing; CHEN Jin-feng; ZHAO Yu-ying; MAO Lin-chun

    2010-01-01

    The effects of different drying methods (hot-air drying, microwave drying and vacuum-freeze drying) on the antioxidant activity and antioxidants in sweet potato (Ipomoea batatas L. Lam.) tubers were investigated to determine the potential drying process. Sweet potato tubers were cut into 5 mm thick slices, steamed at 100~C for 10 rain, then dried in either hot-air, microwave, or vacuum-freeze. The dried sweet potatoes in microwave possessed the highest antioxidant activity,while the lowest activity was observed in hot-air dried samples. The phenolic contents were positively correlated with scavenging activity and reducing power of DPPH+. The microwave drying retains the highest antioxidant activity with the highest content of phenolic compounds in dried sweet potatoes. β-carotene and ascorbic acid showed minor contribution to the antioxidant activity in dried sweet potatoes.

  7. Carbon monoxide adsorptive capability of low rank coal's maceral

    Institute of Scientific and Technical Information of China (English)

    WANG Yue-hong; GUO Li-wen; ZHANG Jiu-ling

    2008-01-01

    The centrifugal separation with gravity experiment was made for getting every pure macerals like inertinite and vitrinite,and the isothermal adsorption tests of pure maceral are carried out at 30,40,50,55,60,65 ℃,respectively,after analyzing the proximate,element and maceral of coal samples,which was aimed to study the CO adsorptive capability of every maceral of low rank coal at difference temperature and pressure.The results show that the adsorption isotherm of CO can be described by Langmuir equation because it belongs to the Type I adsorption isotherm at low temperature(T≤50 ℃),and the temperature effect on coal adsorption is greater than of pressure in lower temperature and pressure area; what's more,the relationship is linear between the coal adsorption quantity of CO and the pressure at high temperature(T>50 ℃),it can be described by Henry equation(Q=KP),which increases with pressure.Both temperature and pressure has great influence on CO adsorptive capability of low rank coals,especially the temperature's effect is so very complex that the mechanism need to study further.At the same time,the volatile matter,inertinite,oxygen-function groups and negative functional groups are high populady in low rank coal samples,especially,the content of hydroxide(--OH) has great influence on CO adsorption in that the inertinite has stronger effect than vitrinite on adsorptive capability of low rank coal samples,the result is same to the research on CH4 adsorption.

  8. Autism and Tuberous Sclerosis.

    Science.gov (United States)

    Smalley, Susan L.

    1998-01-01

    Reviews the research on the relationship of autism and pervasive developmental disorders to tuberous sclerosis (TSC). Notes that, among TSC cases, the frequency of autism is 25% and among autistic populations, the frequency of TSC is 1% to 4%. It is thought that an abnormal TSC gene may directly influence the development of autism. (DB)

  9. THE RESEARCH OF TOTAL POLYPHENOLS CONTENT AND THEIR CHANGES IN DIFFERENT VARIETIES OF POTATOES

    Directory of Open Access Journals (Sweden)

    Beáta Volnová

    2015-02-01

    Full Text Available Polyphenols are secondary metabolites of plants with antioxidant properties. In this work we research the changes in the content of total polyphenols in five varieties of potatoes (Rumelia, Arwen, Megan, Malvína, Erídia. Potatoes were grown at the stage of full maturity from Matejovce nad Hornádom, region of Poprad. Total polyphenols we determined in whole peeled potatoes; in the outside part of peeled potato tubers (1 cm; in inside part of potato tubers (mean 2 cm and in the whole peel-boiled potatoes. The total polyphenols content was determined by spectrophotometry (λ = 765 nm and it was used lyophilized samples in ethanol extracts. In whole peeled potatoes was the content of total polyphenols in the range from 243.34 mg.kg-1 DM (cv. Rumelia to 446.38 mg.kg-1 DM (cv. Megan, in the outside part of peeled potato tubers was content in the range from 190.45 mg.kg-1 (cv. Rumelia to 446.84 mg.kg-1 DM (cv. Malvína and in inside part of potato tubers from 245.51 mg.kg-1 to 446.26 mg.kg-1 DM (Arwen < Rumelia < Megan < Erídia < Malvína. In the whole peel-boiled potatoes was the lowest content of total polyphenols in variety Rumelia (252.5 mg.kg-1 DM and the highest content in variety Megan (440.54 mg.kg-1 DM. Results were statistically evaluated by the Analysis of Variance (ANOVA – Multiple Range Tests, Method: 95.0 percent LSD using statistical software STATGRAPHICS (Centurion XVI.I, USA and the regression and correlation analysis (Microsoft Excel was used.

  10. Synthesis and regulation of chlorogenic acid in potato: Rerouting phenylpropanoid flux in HQT-silenced lines.

    Science.gov (United States)

    Payyavula, Raja S; Shakya, Roshani; Sengoda, Venkatesan G; Munyaneza, Joseph E; Swamy, Prashant; Navarre, Duroy A

    2015-05-01

    Chlorogenic acid (CGA) is the major phenolic sink in potato tubers and can constitute over 90% of total phenylpropanoids. The regulation of CGA biosynthesis in potato and the role of the CGA biosynthetic gene hydroxycinnamoyl CoA:quinate hydroxycinnamoyl transferase (HQT) was characterized. A sucrose induced accumulation of CGA correlated with the increased expression of phenylalanine ammonia-lyase (PAL) rather than HQT. Transient expression of the potato MYB transcription factor StAN1 (anthocyanin 1) in tobacco increased CGA. RNAi suppression of HQT resulted in over a 90% reduction in CGA and resulted in early flowering. The reduction in total phenolics and antioxidant capacity was less than the reduction in CGA, suggesting flux was rerouted into other phenylpropanoids. Network analysis showed distinct patterns in different organs, with anthocyanins and phenolic acids showing negative correlations in leaves and flowers and positive in tubers. Some flavonols increased in flowers, but not in leaves or tubers. Anthocyanins increased in flowers and showed a trend to increase in leaves, but not tubers. HQT suppression increased biosynthesis of caffeoyl polyamines, some of which are not previously reported in potato. Decreased PAL expression and enzyme activity was observed in HQT suppressed lines, suggesting the existence of a regulatory loop between CGA and PAL. Electrophysiology detected no effect of CGA suppression on potato psyllid feeding. Collectively, this research showed that CGA in potatoes is synthesized through HQT and HQT suppression altered phenotype and redirected phenylpropanoid flux.

  11. Discriminative study of a potato (Solanum tuberosum L.) cultivation region by measuring the stable isotope ratios of bio-elements.

    Science.gov (United States)

    Chung, Ill-Min; Kim, Jae-Kwang; Jin, Yong-Ik; Oh, Yong-Taek; Prabakaran, Mayakrishnan; Youn, Kyoung-Jin; Kim, Seung-Hyun

    2016-12-01

    Compared to other foods, the use of common bio-elements to identify the geographical origin of potato remains limited. Thus, this study aimed to verify whether the cultivation regions of raw potato tubers could be determined by the stable isotope composition analysis of bio-elements. δ(13)CVPDB and δ(15)NAIR in potato were influenced by region and cultivar, whereas δ(18)OVSMOW and δ(34)SVCDT were only influenced by region (ppotato tubers varies with respect to cultivation regions and cultivars.

  12. A critical appraisal of phloem-mobile signals involved in tuber induction

    Directory of Open Access Journals (Sweden)

    Paula eSuárez-López

    2013-07-01

    Full Text Available The identification of FLOWERING LOCUS T (FT and several FT homologs as phloem-mobile proteins that regulate flowering has sparked the search for additional homologs involved in the long-distance regulation of other developmental processes. Given that flowering and tuber induction share regulatory pathways, the quest for long-distance tuberization signals has been further stimulated. Several tuberization regulators have been proposed as mobile molecules, including the FT family protein StSP6A, the plant growth regulators gibberellins and the microRNA miR172. Although some of these hypotheses are attractive and plausible, evidence that these molecules are transmissible in potato has yet to be obtained. Two mRNAs encoding transcription factors, StBEL5 and POTH1, are mobile and correlate with tuber induction. However, evidence that StBEL5 or POTH1 are required for tuberization is not available yet. Therefore, there are several good candidates for long-distance molecules in the tuberization process. Further research should test their role as systemic tuberization signals.

  13. Studies regarding the effects of Rosmarinus officinalis oil treatments in healthy and potato virus Y (PVY) infected plants Solanum tuberosum L.

    OpenAIRE

    Carmen Liliana BĂDĂRĂU; Angela MĂRCULESCU; Nicoleta CHIRU; Florentina DAMŞA; Andreea NISTOR

    2010-01-01

    The potato virus Y cause loss in yield and quality of tubers. Hydrogen peroxide, ascorbic acid and antioxidants such as rosmarinic acid present in oils extracted from Rosmarinus officinalis plants are implicated in signaling against stress. The effects of these chemicals on tuber yield and pigments content were evaluated in plants testing positive after virus mechanical infection. Without chemical treatment, positive plants showed significant reductions in leaf pigments content and tuber weig...

  14. Significance of tuber size for complications of tuberous sclerosis complex.

    Science.gov (United States)

    Pascual-Castroviejo, I; Hernández-Moneo, J L; Pascual-Pascual, S I; Viaño, J; Gutiérrez-Molina, M; Velazquez-Fragua, R; Quiñones Tapia, D; Morales Bastos, C

    2013-01-01

    Tuberous sclerosis complex (TSC) is one of the most frequent neurocutaneous disorders. Cortical tubers are the most common pathological changes in TSC and they are directly related to the disease's main clinical manifestations: seizures, mental retardation, and autistic behaviour. The aim of this study is to establish a correlation between tuber size and the severity of clinical features in TSC. We performed a retrospective study of the clinical and imaging findings from 45 TSC patients (22 females and 23 males) and compared the clinical features with the location, size, and number of the cortical tubers in each patient. Four patients had voluminous tubers located in 1 or both cerebral hemispheres. All of these patients had intractable seizures and severe mental retardation; 3 of these cases also presented with autistic behaviour, despite tubers having been resected in all 4 patients. Thirteen patients had tubers of large-to-average size, and all patients in this group showed intractable seizures and mental retardation. Nine patients who had experienced infantile spasms during the first year of life presented autistic behaviour. Multiple tubers of small to average size were found in 28 patients. In general, this group had seizures that responded well to antiepileptic drugs and a low prevalence of autism. In 3 patients who all presented good seizure control and normal intelligence, single cortical/subcortical tubers were located in the frontal or occipital lobes. Of the total of 45 patients, 13 had cerebellar as well as cerebral tubers; these were generally present in cases with more severe clinical features. Although large tubers are less common than small to medium-sized ones, they are much more likely to be accompanied by severe clinical symptoms (seizures, mental retardation and autistic behaviour), even when the smaller tubers are quite numerous. Copyright © 2012 Sociedad Española de Neurología. Published by Elsevier Espana. All rights reserved.

  15. Transcriptome Analysis Suggests That Starch Synthesis May Proceed via Multiple Metabolic Routes in High Yielding Potato Cultivars

    DEFF Research Database (Denmark)

    Kaminski, Kacper Piotr; Høgh Petersen, Annabeth; Sønderkær, Mads

    2012-01-01

    Background: Glucose-6-phosphate is imported into the amyloplast of potato tubers and thought to constitute the precursor for starch synthesis in potato tubers. However, recently it was shown that glucose-1-phosphate can also be imported into the amyloplast and incorporated into starch via an ATP...... independent mechanism under special conditions. Nonetheless, glucose 6-phosphate is believed to be the quantitatively important precursor for starch synthesis in potato. Principal Finding: Potato tubers of the high yielding cv Kuras had low gene expression of plastidial phophoglucomutase (PGM) and normal...... to expectations, this combination lead to a higher level of intracellular glucose-1-phosphate (G1P) in Kuras suggesting that G1P is directly imported into plastids and can be quantitatively important for starch synthesis under normal conditions in high yielding cultivars. Significance: This could open entirely...

  16. T4-related bacteriophage LIMEstone isolates for the control of soft rot on potato caused by 'Dickeya solani'.

    Directory of Open Access Journals (Sweden)

    Evelien M Adriaenssens

    Full Text Available The bacterium 'Dickeya solani', an aggressive biovar 3 variant of Dickeya dianthicola, causes rotting and blackleg in potato. To control this pathogen using bacteriophage therapy, we isolated and characterized two closely related and specific bacteriophages, vB_DsoM_LIMEstone1 and vB_DsoM_LIMEstone2. The LIMEstone phages have a T4-related genome organization and share DNA similarity with Salmonella phage ViI. Microbiological and molecular characterization of the phages deemed them suitable and promising for use in phage therapy. The phages reduced disease incidence and severity on potato tubers in laboratory assays. In addition, in a field trial of potato tubers, when infected with 'Dickeya solani', the experimental phage treatment resulted in a higher yield. These results form the basis for the development of a bacteriophage-based biocontrol of potato plants and tubers as an alternative for the use of antibiotics.

  17. Impact of foliar application of seaweed extract on growth, yield and quality of potato (Solanum tuberosum L.

    Directory of Open Access Journals (Sweden)

    Muhammad Wasim Haider, Chaudhary Muhammad Ayyub, Muhammad Aslam Pervez, Habat Ullah Asad, Abdul Manan, Syed Ali Raza and Irfan Ashraf

    2012-11-01

    Full Text Available A field trial was carried out in 2010 to investigate the effect of foliar application of seaweed extract “Primo” as an organic biostimulant on potato cv. ‘Sante’. Foliar application of seaweed extract was carried out at different growth stages of the crop (i.e. 30 days; 45 days; 60 days; 30 and 45 days; 30 and 60 days; 45 and 60 days; 30, 45 and 60 days after sowing. Control plants were sprayed with water without seaweed extract. A significant improvement in growth, yield and tuber quality of potato was observed where treatment was applied. The highest tuber yield was recorded with applications of seaweed extract at 30 + 60 days interval after planting. The treatment also improved nitrogen, total soluble solids and protein contents of the potato tubers. The results of the study concluded a positive response of potato plant growth and yield to the foliar application of seaweed extract.

  18. 庚醛与桉叶油醇组合对马铃薯块茎蛾产卵选择的影响%Effects of combination of cineole with heptanal on oviposition choices of the potato tuber moth,Phthorimaea operculella

    Institute of Scientific and Technical Information of China (English)

    刘燕; 谢冬生; 熊焰; 王春娅; 任智强; 肖春

    2016-01-01

    马铃薯块茎蛾(Phthorimaea operculella )是世界上为害马铃薯最严重的害虫之一,本研究利用桉叶油醇与庚醛驱避引诱组合对其产卵行为进行调控,以探究最佳驱避引诱组合规律及影响因素。在室内条件(27±1℃,L∥D=14 h∥10 h,RH:50%~70%)测定了桉叶油醇与庚醛单组分及两种组分驱避引诱组合对马铃薯块茎蛾产卵选择的影响。桉叶油醇在6~12 mg/L 浓度范围内对马铃薯块茎蛾表现为产卵引诱作用,在18~30 mg/L 浓度范围内则表现为产卵驱避作用;庚醛在6~30 mg/L 浓度范围内对马铃薯块茎蛾表现为产卵驱避效果。将对马铃薯块茎蛾产卵行为引诱效果较好的桉叶油醇(3,6,12 mg/L)与驱避效果较好的庚醛(12,18,24 mg/L)进行引诱驱避组合,12 mg/L 庚醛与3 mg/L 桉叶油醇 push-pull 组合效果最好,push-pull 效应达36.6%。对马铃薯块茎蛾产卵行为调控最佳的驱避引诱组合为最低驱避浓度(12 mg/L 庚醛)与最低引诱(3 mg/L 桉叶油醇)浓度组合。产卵选择指数和 push-pull 效应与交配率、单雌产卵量不具有相关性,但是浓度变化可以导致交配率和单雌产卵量的变化。%The potato tuber moth (PTM),Phthorimaea operculella is one of the major pests causing severe dam-age to potatoes.Plant secondary metabolites were used to regulate the oviposition of PTM,in order to understand the regular pattern of push-pull combinations and their influencing factors.The oviposition choices of PTM on po-tato tubers treated with different single concentrations and push-pull combinations of cineole with heptanal were meas-ured under laboratory conditions (27±1℃,L∥D=14 h∥10 h,50%-70% RH).The results indicated that cineole at-tracted the oviposition of PTM at low concentrations from 6 mg/L to 12 mg/L,but repelled it at higher concentrations from 18 mg/L to 30 mg/L.Heptanal had a

  19. Incomplete Infection of Secondarily Infected Potato Plants – an Environment Dependent Underestimated Mechanism in Plant Virology

    Science.gov (United States)

    Bertschinger, Lukas; Bühler, Lukas; Dupuis, Brice; Duffy, Brion; Gessler, Cesare; Forbes, Gregory A.; Keller, Ernst R.; Scheidegger, Urs C.; Struik, Paul C.

    2017-01-01

    The common assumption in potato virus epidemiology is that all daughter tubers produced by plants coming from infected mother tubers (secondary infection) will become infected via systemic translocation of the virus during growth. We hypothesize that depending on the prevalent environmental conditions, only a portion of the daughter tubers of a plant that is secondarily infected by viruses may become infected. To test this hypothesis experimental data from standardized field experiments were produced in three contrasting environments at 112, 3280, and 4000 m a.s.l. in Peru during two growing seasons. In these experiments, the percentage of infected daughter tubers produced by seed tubers that were infected with either potato potexvirus X (PVX), potato Andean mottle comovirus (APMoV), potato potyvirus Y (PVY) (jointly infected with PVX) or potato leafroll luteovirus (PLRV) was determined. Incomplete autoinfection was found in all cases, as the percentage of virus infected daughter tubers harvested from secondarily infected plants was invariably less than 100%, with the lowest percentage of infection being 30%. Changing the growing site to higher altitudes decreased autoinfection for all viruses. Therefore, the assumption of complete autoinfection of secondarily infected plants were rejected, while the hypothesis of environmentally dependent incomplete autoinfection was accepted. The findings help explain the occurrence of traditional seed management practices in the Andes and may help to develop locally adapted seed systems in environments of the world that have no steady access to healthy seed tubers coming from a formally certified seed system. The results obtained almost three decades ago are discussed in light of most recent knowledge on epigenetic regulation of host plant – virus interactions which allow for speculating about the underlying biological principles of the incomplete autoinfection. A research roadmap is proposed for achieving explicit

  20. Inhibitory effect of chlorogenic acid on digestion of potato starch.

    Science.gov (United States)

    Karim, Zida; Holmes, Melvin; Orfila, Caroline

    2017-02-15

    The effect of the chlorogenic acid isomer 5-O-caffeoylquinic acid (5-CQA) on digestion of potato starch by porcine pancreatic alpha amylase (PPAA) was investigated using isolated starch and cooked potato tuber as substrates. In vitro digestion was performed on five varieties of potato with varying phenolic content. Co- and pre-incubation of PPAA with 5-CQA significantly reduced PPAA activity in a dose dependent manner with an IC50 value of about 2mgmL(-1). Lineweaver-Burk plots indicated that 5-CQA exerts a mixed type inhibition as km increased and Vmax decreased. The total polyphenol content (TPC) of peeled tuber tissue ranged from 320.59 to 528.94mg 100g(-1)dry weight (DW) in raw tubers and 282.03-543.96mg 100g(-1)DW in cooked tubers. With the exception of Désirée, TPC and 5-CQA levels decreased after cooking. Principle component analysis indicated that digestibility is affected by multiple factors including phenolic, dry matter and starch content.

  1. Identification and Pathogenicity of Phytopathogenic Bacteria Associated with Soft Rot Disease of Girasole Tuber

    Directory of Open Access Journals (Sweden)

    Mamdoh Ewis ISMAIL

    2012-02-01

    Full Text Available During 2010-2011 growing seasons six bacterial isolates were separated from naturally infected girasole plants tubers (Helianthus tuberosus L. cv. Balady, showing soft rot, collected from experimental Farm of the Faculty of Agriculture, in El-Minia University, Egypt. Pathogenicity tests showed various virulence for the bacteria isolated from girasole tubers, found pathogenic. These organisms were characterized as rod-shaped, Gram negative, ?-methyl-d-glucoside medium, reducing substances from sucrose, phos, phatase activity and deep cavities on pectate medium. Otherwise, diagnostic tests suggested that the pathogen was Erwinia carotovora ssp. carotovora. The isolated bacteria caused soft rot of wounded tubers when inoculated into tissues. The bacterial isolates were compared for their degree of pathogenicity as well as for differences in specific symptoms, induced in different hosts. The tested isolates could infect several host ranges, such as fruits of apricot, apple, olive, lemon, squash, eggplant and potato tubers, bulbs and garlic and onion cloves, roots radish, carrot, sweet potato and rape. On the other hand, no symptoms were exhibited on pods of bean and cowpea, faba bean, fruits of pepper and tomato. The extracts of experimentally diseased girasole tubers were active in pectinase and also in caboxymethyl cellulose at pH 6 compared to enzyme activities in healthy tissues. Also, the isolated bacteria increased the total and reducing sugars in infected tissues.

  2. Identification and Pathogenicity of Phytopathogenic Bacteria Associated with Soft Rot Disease of Girasole Tuber

    Directory of Open Access Journals (Sweden)

    Mamdoh Ewis ISMAIL

    2012-02-01

    Full Text Available During 2010-2011 growing seasons six bacterial isolates were separated from naturally infected girasole plants tubers (Helianthus tuberosus L. cv. �Balady�, showing soft rot, collected from experimental Farm of the Faculty of Agriculture, in El-Minia University, Egypt. Pathogenicity tests showed various virulence for the bacteria isolated from girasole tubers, found pathogenic. These organisms were characterized as rod-shaped, Gram negative, ?-methyl-d-glucoside medium, reducing substances from sucrose, phos, phatase activity and deep cavities on pectate medium. Otherwise, diagnostic tests suggested that the pathogen was Erwinia carotovora ssp. carotovora. The isolated bacteria caused soft rot of wounded tubers when inoculated into tissues. The bacterial isolates were compared for their degree of pathogenicity as well as for differences in specific symptoms, induced in different hosts. The tested isolates could infect several host ranges, such as fruits of apricot, apple, olive, lemon, squash, eggplant and potato tubers, bulbs and garlic and onion cloves, roots radish, carrot, sweet potato and rape. On the other hand, no symptoms were exhibited on pods of bean and cowpea, faba bean, fruits of pepper and tomato. The extracts of experimentally diseased girasole tubers were active in pectinase and also in caboxymethyl cellulose at pH 6 compared to enzyme activities in healthy tissues. Also, the isolated bacteria increased the total and reducing sugars in infected tissues.

  3. Controlled environment life support system: Growth studies with potatoes

    Science.gov (United States)

    Tibbitts, T. W.; Wheeler, R. M.

    1986-01-01

    Results of experiments conducted to maximize the productivity of potatoes grown under controlled environmental conditions are discussed. A variety of parameters is examined which affect potato growth, specifically, photoperiod, light intensity, temperature, nitrogen nutrition, carbon dioxide concentration and culture techniques. These experiments were conducted using five different cultivars, Russet Burbank, Norchip, Superior, Kennebec and Norland. To achieve high productivity, three specific objectives were explored: (1) to develop effective cultural procedures, (2) to determine the most effective photoperiod and (3) to develop a mist culture system. It is felt that the productivity obtained in this study is below the maximum that can be obtained. High irradiance levels coupled with tuber-promoting conditions such as cooler temperatures, increased CO2 levels and lowered nitrogen concentrations should allow increases in tuber production. Tuberization appears to be accelerated by short daylengths although final yields are not increased. Mist culture techniques have not yet produced fully developed tubers. The use of supporting media and alteration of the nitrogen content of the mist solution are being explored as a way to allow tubers to develop to maturity.

  4. In vivo wound healing and antiulcer properties of white sweet potato (Ipomoea batatas

    Directory of Open Access Journals (Sweden)

    Daniele Hermes

    2013-07-01

    Full Text Available The potential of tuber flour of Ipomoea batatas (L. Lam. cv. Brazlândia Branca (white sweet potato as wound healing and antiulcerogenic agent was investigated in vivo in animal model. Excision on the back of Wistar rats was performed to induce wounds that were topically treated with Beeler’s base containing tuber flour of white sweet potato at 2.5%. Number of cells undergoing metaphase and the degree of tissue re-epithelialization were investigated 4, 7 and 10 days post-treatment. The protective effect of aqueous suspension of tuber flour (75 and 100 mg/kg animal weight on gastric mucosa of Wistar rats was also studied by using the ethanol-induced ulceration model. Ointment based on white sweet potato at 2.5% effectively triggered the healing of cutaneous wound as attested by the increased number of cells undergoing metaphase and tissue re-epithelialization regardless the time of wound treatment. Tuber flour potentially prevented ethanol-induced gastric ulceration by suppressing edema formation and partly protecting gastric mucosa wrinkles. Crude extracts also exhibited potential as free radical scavengers. The results from animal model experiments indicate the potential of tuber flour of white sweet potato to heal wounds.

  5. Potato steroidal glycoalkaloid levels and the expression of key isoprenoid metabolic genes.

    Science.gov (United States)

    Krits, Pinchas; Fogelman, Edna; Ginzberg, Idit

    2007-12-01

    The potato steroidal glycoalkaloids (SGA) are toxic secondary metabolites, and their total content in tubers should not exceed 20 mg/100 g fresh weight. The two major SGA in cultivated potato (Solanum tuberosum) are alpha-chaconine and alpha-solanine. SGA biosynthetic genes and the genetic factors that control their expression have not yet been determined. In the present study, potato genotypes exhibiting different levels of SGA content showed an association between high SGA levels in their leaves and tubers and high expression of 3-hydroxy-3-methylglutaryl coenzyme A reductase 1 (hmg1) and squalene synthase 1 (pss1), genes of the mevalonic/isoprenoid pathway. Transcripts of other key enzymes of branches of the isoprenoid pathway, vetispiradiene/sesquiterpene synthase (pvs1) and sterol C24-methyltransferase type1 (smt1), were undetectable or exhibited stable expression regardless of SGA content, respectively, suggesting facilitated precursor flow to the SGA biosynthetic branch. The transcript ratio of solanidine glucosyltransferase (sgt2) to solanidine galactosyltransferase (sgt1) was correlated to the documented chaconine-to-solanine ratio in the tested genotypes. Significantly higher expression of hmg1, pss1, smt1, sgt1 and sgt2 was monitored in the tuber phelloderm than in the parenchyma of the tuber's flesh, targeting the former as the main SGA-producing tissue in the tuber, in agreement with the known high SGA content in the layers directly under the tuber skin.

  6. Atividade da invertase ácida solúvel e da insolúvel em tubérculos de batata recondicionados após o armazenamento sob diferentes temperaturas Acid soluble invertase and insoluble activity in potato tuber subsequent reconditioning after storage in different temperatures

    Directory of Open Access Journals (Sweden)

    Ladislau Soares Ferreira

    2007-12-01

    Full Text Available Objetivou-se no trabalho determinar a atividade das enzimas invertase ácida solúvel e invertase insolúvel em tubérculos de batata de genótipos Atlantic, Pérola, Asterix e C-1786-6-94, armazenados em diferentes temperaturas com posterior recondicionamento. Determinou-se a atividade das enzimas invertase ácida solúvel e insolúvel aos 0, 30 e 60 dias de armazenamento. Aos 30 dias de armazenamento a atividade das duas enzimas foi estimulada pela temperatura de 4ºC. O recondicionamento de 4ºC para 20ºC diminuiu a atividade das enzimas em todos os cultivares. O armazenamento a 12ºC bem como o recondicionamento de 12ºC para 20ºC pouco influenciou na atividade da invertase ácida solúvel. A atividade da invertase insolúvel sob 12ºC foi aumentada aos 30 e 60 dias de armazenamento, no clone C1786-6-94 e na cultivar Atlantic. O armazenamento a 20ºC não alterou a atividade das enzimas invertase ácida solúvel e insolúvel para as cultivares em estudo.The aim of this work was to quantify the activity of the acid soluble invertase enzymes and insoluble invertase in tubers of potato genotypes: Atlantic, Pérola, Asterix and C-1786-6-94 stored in different temperatures with recondition. One determined the activity of the acid soluble enzymes and insoluble invertase at 0 30 and 60 days of storage. In 30 days of storage the activity of the two enzymes was stimulated by the temperature at 4ºC. The recondition from 4º C to 20º C reduced the activity of the insoluble and acid soluble invertase in all cultivars, however in different way among them. The storage at 12ºC and the reconditioned from 12º C to 20º C had little influence on the activity of the acid soluble invertase. The activity of the insoluble invertase under 12º C was increased at 30 and 60 days of recondition in C-1786-6-94 clone and Atlantic cultivar. The storage at 20ºC did not alter the activity of the acid soluble invertase enzyme and insoluble invertase for the

  7. The effects of monitoring the abundance and species composition of aphids as virus vectors on seed potato production in Serbia

    Directory of Open Access Journals (Sweden)

    Drago Milošević

    2014-03-01

    Full Text Available Aphids are the most important vectors of potato viruses during the crop’s growing season. The most widespread and damaging viruses, the potato virus Y and potato leaf roll virus, are transmitted by aphids in non-persistent and persistent manner, respectively. The two viruses cause the greatest concern of potato producers and a great constraint to seed potato production in Serbia, the region and across the world. Potato virus Y is particularly harmful, given its distribution and spreading rate. Seed potato production systems under well-managed conditions involve a series of virus control measures, including the monitoring of outbreaks of winged aphids, their abundance and species composition, in order to forecast virosis, i.e. potential plant and tuber infection periods. Monitoring the aphid vectors of potato viruses enables determination of optimum dates for haulm destruction when higher than normal numbers of winged aphids as vectors of economically harmful diseases have been observed. Haulm destruction in a potato crop reduces the risk of plant infection and virus translocation from the aboveground parts to tubers, thus keeping the proportion of infected tubers within tolerance limits allowed for certain categories of seed potatoes. This practice has positive effects if used in combination with other viral disease control measures; otherwise, it becomes ineffective. This paper provides an integral analysis of the effects and role of monitoring outbreaks of aphids, their abundance and species composition in timing haulm growth termination to prevent plant infection, virus translocation and tuber infestation in potato crops in Serbia and the wider region.

  8. Autopsy standards of body parameters and fresh organ weights in nonmacerated and macerated human fetuses

    DEFF Research Database (Denmark)

    Maroun, Lisa Leth; Graem, Niels

    2005-01-01

    for nonmacerated fetuses and for mildly, moderately, and markedly macerated fetuses at 12 to 43 weeks of gestation. Cases were selected from a consecutive series of 1800 fetal and perinatal autopsies. Cases with malformations, hydrops, infection, or chromosomal abnormality, fetuses from multiple births...... increased slightly with maceration, whereas body weight and head circumference were unaffected. User-friendly charts and tables of mean values and standard deviations for nonmacerated and macerated fetuses are provided....

  9. Comparative analyses of potato expressed sequence tag libraries.

    Science.gov (United States)

    Ronning, Catherine M; Stegalkina, Svetlana S; Ascenzi, Robert A; Bougri, Oleg; Hart, Amy L; Utterbach, Teresa R; Vanaken, Susan E; Riedmuller, Steve B; White, Joseph A; Cho, Jennifer; Pertea, Geo M; Lee, Yuandan; Karamycheva, Svetlana; Sultana, Razvan; Tsai, Jennifer; Quackenbush, John; Griffiths, Helen M; Restrepo, Silvia; Smart, Christine D; Fry, William E; Van Der Hoeven, Rutger; Tanksley, Steve; Zhang, Peifen; Jin, Hailing; Yamamoto, Miki L; Baker, Barbara J; Buell, C Robin

    2003-02-01

    The cultivated potato (Solanum tuberosum) shares similar biology with other members of the Solanaceae, yet has features unique within the family, such as modified stems (stolons) that develop into edible tubers. To better understand potato biology, we have undertaken a survey of the potato transcriptome using expressed sequence tags (ESTs) from diverse tissues. A total of 61,940 ESTs were generated from aerial tissues, below-ground tissues, and tissues challenged with the late-blight pathogen (Phytophthora infestans). Clustering and assembly of these ESTs resulted in a total of 19,892 unique sequences with 8,741 tentative consensus sequences and 11,151 singleton ESTs. We were able to identify a putative function for 43.7% of these sequences. A number of sequences (48) were expressed throughout the libraries sampled, representing constitutively expressed sequences. Other sequences (13,068, 21%) were uniquely expressed and were detected only in a single library. Using hierarchal and k means clustering of the EST sequences, we were able to correlate changes in gene expression with major physiological events in potato biology. Using pair-wise comparisons of tuber-related tissues, we were able to associate genes with tuber initiation, dormancy, and sprouting. We also were able to identify a number of characterized as well as novel sequences that were unique to the incompatible interaction of late-blight pathogen, thereby providing a foundation for further understanding the mechanism of resistance.

  10. Comparative Analyses of Potato Expressed Sequence Tag Libraries1

    Science.gov (United States)

    Ronning, Catherine M.; Stegalkina, Svetlana S.; Ascenzi, Robert A.; Bougri, Oleg; Hart, Amy L.; Utterbach, Teresa R.; Vanaken, Susan E.; Riedmuller, Steve B.; White, Joseph A.; Cho, Jennifer; Pertea, Geo M.; Lee, Yuandan; Karamycheva, Svetlana; Sultana, Razvan; Tsai, Jennifer; Quackenbush, John; Griffiths, Helen M.; Restrepo, Silvia; Smart, Christine D.; Fry, William E.; van der Hoeven, Rutger; Tanksley, Steve; Zhang, Peifen; Jin, Hailing; Yamamoto, Miki L.; Baker, Barbara J.; Buell, C. Robin

    2003-01-01

    The cultivated potato (Solanum tuberosum) shares similar biology with other members of the Solanaceae, yet has features unique within the family, such as modified stems (stolons) that develop into edible tubers. To better understand potato biology, we have undertaken a survey of the potato transcriptome using expressed sequence tags (ESTs) from diverse tissues. A total of 61,940 ESTs were generated from aerial tissues, below-ground tissues, and tissues challenged with the late-blight pathogen (Phytophthora infestans). Clustering and assembly of these ESTs resulted in a total of 19,892 unique sequences with 8,741 tentative consensus sequences and 11,151 singleton ESTs. We were able to identify a putative function for 43.7% of these sequences. A number of sequences (48) were expressed throughout the libraries sampled, representing constitutively expressed sequences. Other sequences (13,068, 21%) were uniquely expressed and were detected only in a single library. Using hierarchal and k means clustering of the EST sequences, we were able to correlate changes in gene expression with major physiological events in potato biology. Using pair-wise comparisons of tuber-related tissues, we were able to associate genes with tuber initiation, dormancy, and sprouting. We also were able to identify a number of characterized as well as novel sequences that were unique to the incompatible interaction of late-blight pathogen, thereby providing a foundation for further understanding the mechanism of resistance. PMID:12586867

  11. Partial root zone drying (PRD) sustains yield of potatoes (Solanum tuberosum L.) at reduced water supply

    DEFF Research Database (Denmark)

    Shahnazari, Ali; Andersen, Mathias Neumann; Liu, Fulai

    2008-01-01

    Partial root zone drying (PRD) is a new water-saving irrigation strategy being tested in many crop species. Until now it has not been investigated in potatoes (Solanum tuberosum L.). A field experiment on sandy soil in Denmark was conducted under a mobile rainout shelter to study effects of two...... subsurface drip irrigation treatments ((1) Full Irrigation (FI) receiving 100% of evaporative demand; and (2) PRD receiving 70% water of FI) on potato yield, tuber size, leaf water relations and irrigation water use efficiency (IWUE). The PRD treatment was started just after the end of tuber initiation...

  12. Profiles of the biosynthesis and metabolism of pyridine nucleotides in potatoes (Solanum tuberosum L.).

    Science.gov (United States)

    Katahira, Riko; Ashihara, Hiroshi

    2009-12-01

    As part of a research program on nucleotide metabolism in potato tubers (Solanum tuberosum L.), profiles of pyridine (nicotinamide) metabolism were examined based on the in situ metabolic fate of radio-labelled precursors and the in vitro activities of enzymes. In potato tubers, [(3)H]quinolinic acid, which is an intermediate of de novo pyridine nucleotide synthesis, and [(14)C]nicotinamide, a catabolite of NAD, were utilised for pyridine nucleotide synthesis. The in situ tracer experiments and in vitro enzyme assays suggest the operation of multiple pyridine nucleotide cycles. In addition to the previously proposed cycle consisting of seven metabolites, we found a new cycle that includes newly discovered nicotinamide riboside deaminase which is also functional in potato tubers. This cycle bypasses nicotinamide and nicotinic acid; it is NAD --> nicotinamide mononucleotide --> nicotinamide riboside --> nicotinic acid riboside --> nicotinic acid mononucleotide --> nicotinic acid adenine dinucleotide --> NAD. Degradation of the pyridine ring was extremely low in potato tubers. Nicotinic acid glucoside is formed from nicotinic acid in potato tubers. Comparative studies of [carboxyl-(14)C]nicotinic acid metabolism indicate that nicotinic acid is converted to nicotinic acid glucoside in all organs of potato plants. Trigonelline synthesis from [carboxyl-(14)C]nicotinic acid was also found. Conversion was greater in green parts of plants, such as leaves and stem, than in underground parts of potato plants. Nicotinic acid utilised for the biosynthesis of these conjugates seems to be derived not only from the pyridine nucleotide cycle, but also from the de novo synthesis of nicotinic acid mononucleotide.

  13. The effects of ash and maceral composition of Azdavay and Kurucasile (Turkey) coals on coking properties

    Energy Technology Data Exchange (ETDEWEB)

    Toroglu, I. [Zonguldak Karaelmas University, Zonguldak (Turkey). Faculty of Engineering

    2006-07-01

    In this study, investigations were made as to the effect of the maceral compositions and mineral matter content of Azdavay and Kurucasile coals on the coking property. Chemical and maceral analyses and coking properties were determined for the products of the float-sink procedure. The coking properties were established on the basis of free swelling index and Ruhr dilatometer tests. Maceral analyses showed that as the ash content of a coal containing both high and medium volatile matter increases, its effective maceral proportion decreases, and the coking property is affected in an unfavorable way.

  14. Potato cv. Romano reaction to primary and secondary infection with potato necrotic strain Y virus (PVYNTN

    Directory of Open Access Journals (Sweden)

    Drago Milošević

    2015-01-01

    Full Text Available Primary and secondary infections with PVYNTN were investigated on forty plants of the potato cv. Romano inoculated in a greenhouse in Serbia in 2012 and 2013. PVY isolates were collected from the potato growing region of Čačak and identified by ELISA and RT-PCR methods. The sequence of the Serbian isolate 3D (Acc. No. KJ946936 showed 100% match with seven PVY isolates deposited in GenBank and described as NTN. A significant difference was detected between PVYNTN symptoms exibited on leaves of the cv. Romano under primary and secondary infections. The findings are significant because they are based on symptoms observed, so that it is clear that there are two distinct types of infection: primary and secondary. Symptoms of primary and secondary infection were the same on potato tubers and had the form of necrotic rings.

  15. Production of bio ethanol from waste potatoes

    Science.gov (United States)

    Jaber Noufal, Mohamad; Li, Baizhan; Maalla, Zena Ali

    2017-03-01

    In this research, production of ethanol from waste potatoes fermentation was studied using Saccharomyces cerevisiae. Potato Flour prepared from potato tubers after cooking and drying at 85°C. A homogenous slurry of potato flour prepared in water at solid-liquid ratio 1:10. Liquefaction of potato starch slurry was done with α-amylase at 80°C for 40 min followed by saccharification process which was done with glucoamylase at 65°C for two hr. Fermentation of hydrolysate with Saccharomyces cerevisiae at 35°C for two days resulted in the production of 33 g/l ethanol. The following parameters have been analysed: temperature, time of fermentation and pH. It found that Saccharification process is affected by enzyme Amylase 300 concentration and concentration of 1000μl/100ml gives the efficient effect of the process. The best temperature for fermentation process was found to be about 35°C. Also, it noticed that ethanol production increased as a time of fermentation increased but after 48 hr further growth in fermentation time did not have an appreciable effect. Finally, the optimal value of pH for fermentation process was about 5 to 6.

  16. Ozette, a remnant potato variety introduced by Spanish explorers to the Olympic Peninsula of Washington in the 1700’s

    Science.gov (United States)

    Jay Garner, Univ. of Idaho Extension Potato Specialist, obtained a tuber of Ozette (April of 1987) from a rancher on the Olympic Peninsula of Washington, not far from the Makah Indian Reservation. The Makah elders told Jay that Spanish explorers brought the potatoes to Neah Bay. The Spanish left t...

  17. Regulation of sugar metabolism in wild-type and low-invertase transgenic chipping potatoes during and after cooling for low-temperature storage

    Science.gov (United States)

    Regulation of sugar metabolism in cold-stored potato tubers has significant ramifications for potato chip and French fry producers and consumers. Though low-temperature storage reduces losses due to sprouting and disease, it induces accumulation of the reducing sugars glucose and fructose. These rea...

  18. Temperature-dependent regulation of sugar metabolism in wild-type and low-invertase transgenic chipping potatoes during and after cooling for low-temperature storage

    Science.gov (United States)

    Regulation of sugar metabolism in cold-stored potato tubers has significant ramifications for potato chip and French fry producers and consumers. Though low-temperature storage reduces losses due to sprouting and disease, it induces accumulation of the reducing sugars glucose and fructose. These rea...

  19. Arsenic, Pb, Cu, Zn, and P accumulation by sweet potato grown on broiler litter ash amended Pb and As contaminated soils

    Science.gov (United States)

    Sweet potato [Ipomoea batatas (L) Lam] is an important food crop grown in tropical and subtropical areas of the world. It is generally grown for its carbohydrates rich tuber. Sweet potato leaves rich in vitamin B, ß-carotene, iron, calcium, zinc and protein have been used as leafy vegetables in diff...

  20. A potato skin SSH library yields new candidate genes for suberin biosynthesis and periderm formation.

    Science.gov (United States)

    Soler, Marçal; Serra, Olga; Fluch, Silvia; Molinas, Marisa; Figueras, Mercè

    2011-05-01

    Potato (Solanum tuberosum) tubers are underground storage organs covered by the skin or periderm, a suberized layer that protects inner flesh from dehydration and pathogens. Understanding the molecular processes associated with periderm formation is of great importance for a better knowledge of this protective tissue and for improving the storage life of tubers. Here, to isolate new candidate genes for potato periderm, a suppression subtractive hybridization library from potato skin was performed. This library yielded a comprehensive list of 108 candidate genes that were manually sorted in functional categories according to the main cellular and metabolic processes in periderm. As expected, the list contains Suberin and wax genes, including some genes with a demonstrated role in the biosynthesis of these cell wall aliphatic compounds. Moreover, Regulation and Stress and defence genes are highly abundant in the library in general agreement with previous potato skin proteomic studies. The putative function of the genes in periderm is discussed.

  1. Phenolic Compounds in the Potato and Its Byproducts: An Overview.

    Science.gov (United States)

    Akyol, Hazal; Riciputi, Ylenia; Capanoglu, Esra; Caboni, Maria Fiorenza; Verardo, Vito

    2016-05-27

    The potato (Solanum tuberosum L.) is a tuber that is largely used for food and is a source of different bioactive compounds such as starch, dietary fiber, amino acids, minerals, vitamins, and phenolic compounds. Phenolic compounds are synthetized by the potato plant as a protection response from bacteria, fungi, viruses, and insects. Several works showed that these potato compounds exhibited health-promoting effects in humans. However, the use of the potato in the food industry submits this vegetable to different processes that can alter the phenolic content. Moreover, many of these compounds with high bioactivity are located in the potato's skin, and so are eliminated as waste. In this review the most recent articles dealing with phenolic compounds in the potato and potato byproducts, along with the effects of harvesting, post-harvest, and technological processes, have been reviewed. Briefly, the phenolic composition, main extraction, and determination methods have been described. In addition, the "alternative" food uses and healthy properties of potato phenolic compounds have been addressed.

  2. [Nutritional evaluation of sweet potato cultivars Ipomea batata (L.) Lam used in bread as partial substitute of wheat flour].

    Science.gov (United States)

    Cárdenas, H; Kalinowski, J; Huaman, Z; Scott, G

    1993-12-01

    Four hundred and forty entries of sweet potato tubers from the International Potato Center were evaluated for chemical characteristics related to nutritional value. Dry matter range in the group was 15 to 45g/100g. The native entries DLP 2393, DLP 1120, DLP 2312, DLP 1908 and the foreign RCB 361F were selected for use in bread manufacture. Their average dry matter and crude protein was 38.5 and 9.2% respectively. Sweet potato bread was made replacing 30% of wheat flour with grinded sweet potato tubers. This bread had 11.0% crude protein in dry matter basis which were the same for bread made of wheat flour. There were no differences in organoleptic characteristics or protein quality (Apparent biological value: 37 vs 42%; apparent digestibility: 81 vs 80%; net protein utilization: 33 vs 39%) between sweet potato or full wheat flour breads respectively.

  3. Biochar Mitigates Salinity Stress in Potato

    DEFF Research Database (Denmark)

    Akhtar, S S; Andersen, Mathias Neumann; Liu, Fulai

    2015-01-01

    A pot experiment was conducted in a climate-controlled greenhouse to investigate the growth, physiology and yield of potato in response to salinity stress under biochar amendment. It was hypothesized that addition of biochar may improve plant growth and yield by mitigating the negative effect...... of salinity through its high sorption ability. From tuber bulking to harvesting, the plants were exposed to three saline irrigations, that is 0, 25 and 50 mm NaCl solutions, respectively, and two levels of biochar (0 % and 5 % W/W) treatments. An adsorption study was also conducted to study the Na+ adsorption...... capability of biochar. Results indicated that biochar was capable to ameliorate salinity stress by adsorbing Na+. Increasing salinity level resulted in significant reductions of shoot biomass, root length and volume, tuber yield, photosynthetic rate (An), stomatal conductance (gs), midday leaf water...

  4. [Active crop canopy sensor-based nitrogen diagnosis for potato].

    Science.gov (United States)

    Yu, Jing; Li, Fei; Qin, Yong-Lin; Fan, Ming-Shou

    2013-11-01

    In the present study, two potato experiments involving different N rates in 2011 were conducted in Wuchuan County and Linxi County, Inner Mongolia. Normalized difference vegetation index (NDVI) was collected by an active GreenSeeker crop canopy sensor to estimate N status of potato. The results show that the NDVI readings were poorly correlated with N nutrient indicators of potato at vegetative Growth stage due to the influence of soil background. With the advance of growth stages, NDVI values were exponentially related to plant N uptake (R2 = 0.665) before tuber bulking stage and were linearly related to plant N concentration (R2 = 0.699) when plant fully covered soil. In conclusion, GreenSeeker active crop sensor is a promising tool to estimate N status for potato plants. The findings from this study may be useful for developing N recommendation method based on active crop canopy sensor.

  5. Effect of crop rotation on populations of Epitrix tuberis (Coleoptera: Chrysomelidae) in potato.

    Science.gov (United States)

    Kabaluk, J T; Vernon, R S

    2000-04-01

    The effect of crop rotation on populations of tuber flea beetle, Epitrix tuberis Gentner, in potatoes was investigated using data supplied by an integrated pest management (IPM) company and Geographic Information System software and conventional statistical methods. Using combined 1995 and 1996 data, beetles of the overwintered and F1 generations in both the interior and edges of potato fields showed a significant linear increase with an increase in the preceding consecutive years (0, 1, and 2 years) that the current years' crop was planted to potatoes. Populations were significantly higher in nonrotated fields compared with rotated fields. Both the percentage of the cropping region requiring insecticidal control of tuber flea beetles and the cost of insecticides per hectare of potatoes grown increased linearly with an increase in the number of previous years planted to potatoes. Not practicing crop rotation resulted in a 4.2-7.3% increase in the cropping region requiring insecticidal control of tuber flea beetles. The cost of controlling beetles in potato fields planted to potatoes for 3 consecutive years was up to $20/ha greater than potatoes rotated from the preceding year. Beetle counts from the interior of rotated potato fields never exceeded threshold levels when field edges also were below threshold. It is concluded that sampling of overwintered beetles in interior sites of rotated fields could be abandoned, and only 1 monitoring scout rather than 2 would be necessary to monitor a field during this time. From these results, we concluded that rotating potato crops would reduce spray costs to the farmer and monitoring costs to IPM companies.

  6. Identification and characterization of respirasomes in potato mitochondria.

    Science.gov (United States)

    Eubel, Holger; Heinemeyer, Jesco; Braun, Hans-Peter

    2004-04-01

    Plant mitochondria were previously shown to comprise respiratory supercomplexes containing cytochrome c reductase (complex III) and NADH dehydrogenase (complex I) of I(1)III(2) and I(2)III(4) composition. Here we report the discovery of additional supercomplexes in potato (Solanum tuberosum) mitochondria, which are of lower abundance and include cytochrome c oxidase (complex IV). Highly active mitochondria were isolated from potato tubers and stems, solubilized by digitonin, and subsequently analyzed by Blue-native (BN) polyacrylamide gel electrophoresis (PAGE). Visualization of supercomplexes by in-gel activity stains for complex IV revealed five novel supercomplexes of 850, 1,200, 1,850, 2,200, and 3,000 kD in potato tuber mitochondria. These supercomplexes have III(2)IV(1), III(2)IV(2), I(1)III(2)IV(1), I(1)III(2)IV(2), and I(1)III(2)IV(4) compositions as shown by two-dimensional BN/sodium dodecyl sulfate (SDS)-PAGE and BN/BN-PAGE in combination with activity stains for cytochrome c oxidase. Potato stem mitochondria include similar supercomplexes, but complex IV is partially present in a smaller version that lacks the Cox6b protein and possibly other subunits. However, in mitochondria from potato tubers and stems, about 90% of complex IV was present in monomeric form. It was suggested that the I(1)III(2)IV(4) supercomplex represents a basic unit for respiration in mammalian mitochondria termed respirasome. Respirasomes also occur in potato mitochondria but were of low concentrations under all conditions applied. We speculate that respirasomes are more abundant under in vivo conditions.

  7. Transcriptome analysis suggests that starch synthesis may proceed via multiple metabolic routes in high yielding potato cultivars.

    Directory of Open Access Journals (Sweden)

    Kacper Piotr Kaminski

    Full Text Available BACKGROUND: Glucose-6-phosphate is imported into the amyloplast of potato tubers and thought to constitute the precursor for starch synthesis in potato tubers. However, recently it was shown that glucose-1-phosphate can also be imported into the amyloplast and incorporated into starch via an ATP independent mechanism under special conditions. Nonetheless, glucose-6-phosphate is believed to be the quantitatively important precursor for starch synthesis in potato. PRINCIPAL FINDING: Potato tubers of the high yielding cv Kuras had low gene expression of plastidial phophoglucomutase (PGM and normal levels of transcripts for other enzymes involved in starch metabolism in comparison with medium and low yielding cultivars as determined by DeepSAGE transcriptome profiling. The decrease in PGM activity in Kuras was confirmed by measuring the enzyme activity from potato tuber extracts. Contrary to expectations, this combination lead to a higher level of intracellular glucose-1-phosphate (G1P in Kuras suggesting that G1P is directly imported into plastids and can be quantitatively important for starch synthesis under normal conditions in high yielding cultivars. SIGNIFICANCE: This could open entirely new possibilities for metabolic engineering of the starch metabolism in potato via the so far uncharacterized G1P transporter. The perspectives are to increase yield and space efficiency of this important crop. In the light of the increasing demands imposed on agriculture to support a growing global population this presents an exciting new possibility.

  8. Mint essential oil can induce or inhibit potato sprouting by differential alteration of apical meristem.

    Science.gov (United States)

    Teper-Bamnolker, Paula; Dudai, Nativ; Fischer, Ravit; Belausov, Eduard; Zemach, Hanita; Shoseyov, Oded; Eshel, Dani

    2010-06-01

    Sprouting of potatoes during storage, due to tuber dormancy release, is associated with weight loss and softening. Sprout-preventing chemicals, such as chlorpropham (CIPC), can negatively impact the environment and human health. Monthly thermal fogging with mint (Mentha spicata L.) essential oil (MEO) inhibited sprouting in eight potato cultivars during large-volume 6-month storage: the tubers remained firm with 38% lower weight loss after 140 days of storage. The sprout-inhibitory action may be nullified: treated tubers washed with water resumed sprouting within days, with reduced apical dominance. MEO application caused local necrosis of the bud meristem, and a few weeks later, axillary bud (AX) growth was induced in the same sprouting eye. MEO components analysis showed that 73% of its content is the monoterpene R-carvone. Tubers treated with synthetic R-carvone in equivalent dose, 4.5 microl l(-1), showed an inhibitory effect similar to that of MEO. Surprisingly, 0.5 microl l(-1) of MEO or synthetic R-carvone catalyzed AX sprouting in the tuber. To the best of our knowledge, this is the first report of an essential oil vapor inducing early sprouting of potato tubers. R-carvone caused visible damage to the meristem membrane at sprout-inhibiting, but not sprout-inducing doses, suggesting different underlying mechanisms. After 5 days' exposure to R-carvone, its derivatives transcarveol and neo-dihydrocarveol were found in buds of tubers treated with the inhibitory dose, suggesting biodegradation. These experiments demonstrate the potential of MEO vapor as an environmentally friendly alternative to CIPC in stored potatoes and as a research tool for the control of sprouting in plants.

  9. Effect of Maceration Conditions on Chemical Composition and Colour Characteristics of Merlot Wines

    Directory of Open Access Journals (Sweden)

    Ancuța Moldovan

    2015-05-01

    Full Text Available Due to their complex composition, Merlot cultivar red grapes were subjected to maceration-fermentation as an important stage for the natural pigments and aroma compounds extraction. The purpose of this paper was the assessment of three pre-fermentation maceration techniques in order to improve wine's characteristics. For the experiment were used Merlot cultivar red grapes. The grapes were removed from their clusters, crushed and than transferred to three maceration techniques: microwave maceration at 650 W for 15 minutes, thermal maceration by heating the grape grains at 70 ⁰C for 20 minutes and classical maceration for 7 days at 20 ⁰C. During the process of maceration and fermentation all the samples were monitored considering the yeast cell count and alcohol content. The wine samples were evaluated in terms of colour, by spectrophotometric method. The evaluation of technological index, the evolution of the yeast cells and the fermentation parameters from the three samples indicate that the most advantageous fermentation procedure was classical maceration-fermentation.

  10. Antitumor and antimetastasis effects of macerating solutions from an injectable chitosan-based hydrogel on hepatocarcinoma.

    Science.gov (United States)

    Wang, Hui; Song, Fulai; Chen, Quan; Hu, Rui; Jiang, Zhiwen; Yang, Yan; Han, Baoqin

    2015-12-01

    In our previous studies, injectable chitosan-based hydrogel (CH) was prepared and its application in surgery removal of tumor was studied. In this study, the antitumor and antimetastasis effects of the macerating solutions from CH were investigated. Our in vitro results showed that macerating solutions from CH significantly increased the proliferation of human normal liver L02 cells. In contrast, macerating solutions from CH showed significant inhibitory effects on the growth of human hepatoma Bel-7402 cells. In a mouse H22 tumor model, intraperitoneal injection of macerating solutions from CH decreased tumor growth and prevented tumor diffusion. Tumor weight was decreased dramatically in mice treated with macerating solutions from CH. The thymus index and spleen index were significantly increased by treatment with macerating solutions from CH. Administration of macerating solutions from CH also remarkably increased serum levels of TNF-α, IL-2, IFN-γ, and decreased serum VEGF content as compared with the control group treated with saline. The antimetastasis studies showed that the number of pulmonary nodules, pulmonary metastases index, and lymph nodes index were significantly decreased in experimental groups treated with macerating solutions from CH. This study provided more supporting data for the potential clinical application of CH after surgical removal of tumor.

  11. Potato seed dressing with Pseudomonas aeruginosa strain RZ9 enhances yield and reduces black scurf

    Directory of Open Access Journals (Sweden)

    Moncef MRABET

    2015-09-01

    Full Text Available A rhizospheric strain RZ9 of Pseudomonas aeruginosa was assessed for in-vitro growth inhibition of Rhizoctonia solani and effectiveness to control black scurf on potatoes (Solanum tuberosum L. of the cultivars Spunta and Nicola, in greenhouse and field experiments. The strain RZ9 inhibited R. solani mycelial growth by more than 60% and completely inhibited the germination of sclerotia from infested potato tubers in in-vitro tests. In greenhouse assays, seed potato treatment with RZ9 cell suspension increased stem length, decreased the relative weight of infected potato tubers (by 67%, and increased the potato yield (by 16% compared to pathogen-inoculated plants for both potato cultivars. In field trials conducted on sandy soils during 2012 and 2013, strain RZ9 reduced black scurf incidence and increased potato yield by an average of 5.3 t ha-1 for ′Spunta′ and 5 t ha-1 for ′Nicola′. This study showed that the selected strain of P. aeruginosa is an efficient bacterium for enhancing yield and reducing black scurf of field-grown potatoes.

  12. Molecular and biological characterization of Potato mop-top virus (PMTV, Pomovirus) isolates from potato-growing regions in Colombia

    DEFF Research Database (Denmark)

    Gil, José; Adams, Ian; Boonham, Neil

    2016-01-01

    samples were taken from the main potato-producing regions in Colombia and virus was recovered by planting Nicotiana benthamiana as bait plants. The complete genomes of five isolates were sequenced and three of the isolates were inoculated to four different indicator plants. Based on sequence comparisons......Potato mop-top virus (PMTV) causes necrotic flecks inside and on tubers in temperate countries. In South America, these symptoms have not been observed, although the presence of the virus has been confirmed in the Andes and in Central America. To characterize PMTV isolates from the Andes, soil...

  13. Differential effects of environment on potato phenylpropanoid and carotenoid expression

    Directory of Open Access Journals (Sweden)

    Payyavula Raja S

    2012-03-01

    Full Text Available Abstract Background Plant secondary metabolites, including phenylpropanoids and carotenoids, are stress inducible, have important roles in potato physiology and influence the nutritional value of potatoes. The type and magnitude of environmental effects on tuber phytonutrients is unclear, especially under modern agricultural management that minimizes stress. Understanding factors that influence tuber secondary metabolism could facilitate production of more nutritious crops. Metabolite pools of over forty tuber phenylpropanoids and carotenoids, along with the expression of twenty structural genes, were measured in high-phenylpropanoid purple potatoes grown in environmentally diverse locations in North America (Alaska, Texas and Florida. Results Phenylpropanoids, including chlorogenic acid (CGA, were higher in samples from the northern latitudes, as was the expression of phenylpropanoid genes including phenylalanine ammonia lyase (PAL, which had over a ten-fold difference in relative abundance. Phenylpropanoid gene expression appeared coordinately regulated and was well correlated with metabolite pools, except for hydroxycinnamoyl-CoA:quinatehydroxcinnamoyl transferase (HQT; r = -0.24. In silico promoter analysis identified two cis-acting elements in the HQT promoter not found in the other phenylpropanoid genes. Anthocyanins were more abundant in Alaskan samples and correlated with flavonoid genes including DFR (r = 0.91, UFGT (r = 0.94 and F3H (r = 0.77. The most abundant anthocyanin was petunidin-3-coum-rutinoside-5-glu, which ranged from 4.7 mg g-1 in Alaska to 2.3 mg g-1 in Texas. Positive correlations between tuber sucrose and anthocyanins (r = 0.85, suggested a stimulatory effect of sucrose. Smaller variation was observed in total carotenoids, but marked differences occurred in individual carotenoids, which had over a ten-fold range. Violaxanthin, lutein or zeaxanthin were the predominant carotenoids in tubers from Alaska, Texas and Florida

  14. Bioactive compounds in potatoes: Accumulation under drought stress conditions

    Directory of Open Access Journals (Sweden)

    Christina B. Wegener

    2015-03-01

    Full Text Available Background: Potato (Solanum tuberosum is a valuable source of bioactive compounds. Besides starch, crude fibre, amino acids (AAS, vitamins and minerals, the tubers contain diverse phenolic compounds. These phenolics and AAS confer anti-oxidant protection against reactiveoxygen species, tissue damage, and diseases like atherosclerosis, renal failure, diabetes mellitus,and cancer. Climate change and drought stress may become a major risk for crop production worldwide, resulting in reduced access for those who depend on the nutritional value of this staple crop. Objective: The aim of this study is to determine the effect of drought stress on water, lipid soluble antioxidants, anthocyanins (Ac, soluble phenols, proteins, free AAS, peroxidase (POD and lipid acyl hydrolase activity (LAH in tuber tissue. Methods: The study was carried out on three potato genotypes comprising one yellow-fleshed cultivar and two purple breeding clones. The plants were grown in pots (from April to September in a glasshouse with sufficient water supply and under drought stress conditions. After harvest, the tubers of both variants were analysed for antioxidants measured as ascorbic acid (ACE and Trolox equivalent (TXE using a photo-chemiluminescent method. Amounts of anthocyanins (Ac, soluble phenols, proteins, as well as POD and LAH activities were analysed using a UV photometer. Finally, free AAS were measured by HPLC. Results: The results revealed that drought stress significantly reduces tuber yield, but has no significant effect on antioxidants, Ac, soluble phenols and POD. Drought stress significantly increased the levels of soluble protein (P < 0.0001 and LAH (P < 0.001. Also, total amounts of free AAS were higher in the drought stressed tubers (+34.2%, on average than in the tubers grown with a sufficient water supply. Above all, proline was elevated due to drought stress.

  15. Analysis of endophytic bacterial communities of potato by plating and denaturing gradient gel electrophoresis (DGGE) of 16S rDNA based PCR fragments

    NARCIS (Netherlands)

    Garbeva, P.; Overbeek, van L.S.; Vuurde, van J.W.L.; Elsas, van J.D.

    2001-01-01

    The diversity of endophytic bacterial populations of potato (Solanum tuberosum cv Desiree) was assessed using a combination of dilution plating of plant macerates followed by isolation and characterization of isolates, and direct PCR-DGGE on the basis of DNA extracted from plants. The culturable end

  16. Tuberous sclerosis: a case report.

    Science.gov (United States)

    Cross, Nicola Jayne; Fung, Diane E

    2010-01-01

    Tuberous sclerosis is an inherited neurocutaneous disorder that occurs in approximately 1 in 7,500 live births. It is characterized by benign neoplasms of the skin, heart, kidneys, lungs, central nervous system, and mucosa. Oral lesions are usually fibrous in nature and most commonly occur on the anterior gingivae. Patients may suffer with epilepsy and learning difficulties, which may complicate dental management. When a 10-year-old girl with a history of tuberous sclerosis was brought in for a routine dental check-up, a leafy growth on the anterior gingiva was detected. An excisional biopsy was carried out. Histologically, the appearance was described as nonspecific, but was consistent with a diagnosis of tuberous sclerosis. Tuberous sclerosis is a rare condition that may exhibit oral manifestations. The patients may also exhibit epilepsy and learning difficulties. Dental management of affected patients may therefore be more complicated and complex.

  17. VITAMIN CHANGES INDUCED BY X-RAY IN IRANIAN POTATOES

    Directory of Open Access Journals (Sweden)

    M. Azar

    1979-11-01

    Full Text Available The results of researches in the field of the using X-ray in all over the world have been successful. The main subject which needs more investigation and have been allocated part of the researches in most of the Atomic Research Institutes, is the research about possible harms of irradiated food for human beings, base on the researches, using irradiation for inhibition of sprouting and preservation of potato is recommended by the group members of scientist (IAEA in 1976, for developing countries which have faced food deficiency. (1 Regarding to ever-increasing of population in Iran, to prevent the food wastage a comprehensive study about production, harvesting and preservation of potato was carried out in 1976. (2 Following to that an irradiation experiment of potato for inhibiting of sprouting was carried out in Iran. (3 Then the vitamin changes in potato induced by X-ray were studied. In this experiment 60 gamma radiation doses of 10, 12 and 15 krad for two varieties of potatoes were tried. The tubers were monthly determined for the following: Ascorbic acid, Thiamin -and Riboflavin. The result of this experiment pre as follow: Different doses of gamma ray and preservation times are effective 0Ill the amount of potatoes vitamin C, and this effect in both cases would be a losses about 27 to 50%; also they are effective on the thiamin and, riboflavin content of potato. This effect causes losses less in-comparison with vitamin C.

  18. Phenolic Compounds in the Potato and Its Byproducts: An Overview

    Directory of Open Access Journals (Sweden)

    Hazal Akyol

    2016-05-01

    Full Text Available The potato (Solanum tuberosum L. is a tuber that is largely used for food and is a source of different bioactive compounds such as starch, dietary fiber, amino acids, minerals, vitamins, and phenolic compounds. Phenolic compounds are synthetized by the potato plant as a protection response from bacteria, fungi, viruses, and insects. Several works showed that these potato compounds exhibited health-promoting effects in humans. However, the use of the potato in the food industry submits this vegetable to different processes that can alter the phenolic content. Moreover, many of these compounds with high bioactivity are located in the potato’s skin, and so are eliminated as waste. In this review the most recent articles dealing with phenolic compounds in the potato and potato byproducts, along with the effects of harvesting, post-harvest, and technological processes, have been reviewed. Briefly, the phenolic composition, main extraction, and determination methods have been described. In addition, the “alternative” food uses and healthy properties of potato phenolic compounds have been addressed.

  19. Bioavailability of a potato chromium complex to the laboratory rat

    Energy Technology Data Exchange (ETDEWEB)

    Gilbert, H.K.

    1985-01-01

    Research objectives were to study the effect of food source, preparation method and chemical form on bioavailability of chromium. Chromium concentration in potatoes was determined and tubers labeled either intrinsically or extrinsically with radioactive chromate. A labeled chromium complexes was isolated from preparations of raw, baked or fried potatoes and chromatographed on gel permeation media. Availability of the potato chromium complex to the rat was examined in three feeding studies. Animals were dosed with radioactive extrinsically or intrinsically labeled potato extract or with chromate. A labeled chromium complex was isolated from gastrointestinal contents of rats and chromatographed. Potato pulp and peel contained 1.63 and 2.70 ..mu..g Cr/g tissue respectively. True and apparent absorption from extrinsically labeled feedings were 33.4 +/- 4.7 and 29.8 +/- 11.2% respectively, and no differences existed between absorption from raw and cooked potatoes. Absorption from the extrinsic labeled potatoes differed significantly from absorption of inorganic chromatium. Apparent absorption of raw (11.1 +/- 7.9%) and cooked (-0.7 +/- 2.8%) intrinsically labeled feedings differed significantly. Absorption of inorganic chromium was 17.8% (true) and 11.5% (apparent). Examination of the chromium complex isolated from gastrointestinal tract contents showed enlargement of the complex in the stomach after consumption.

  20. Epitrix flea beetles: new threats to potato production in Europe.

    Science.gov (United States)

    Eyre, Dominic; Giltrap, Neil

    2013-01-01

    Epitrix tuberis and E. cucumeris are major pests of potatoes in North America. E. tuberis causes the most serious damage because the larval feeding can cause superficial serpentine tunnelling on the surface of tubers as well as deeper pits. This damage can make crops unmarketable. By contrast, E. cucumeris mainly damages the foliage, and yield losses can occur when the adults reach high densities. In 2004, potato tuber damage characteristic of E. tuberis was seen in Portugal. In 2008, damage was more widespread and severe. E. cucumeris and a lesser known species, E. similaris, were recorded in affected fields. E. similaris has since been found across Galicia, Spain. E. similaris is thought to be the most likely cause of the tuber damage in Portugal, but it is possible that E. cucumeris or an as yet undetected Epitrix species is causing the damage. In 2010, a pest risk assessment for the Euro-Mediterranean area identified the movement of adults and pupae with seed or ware potatoes and associated soil as being the highest-risk pathways for the spread of Epitrix. In 2012, EU emergency measures were agreed to reduce the risk of further introductions and the rate of spread of these pests.