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Sample records for lemon citrus jambhiri

  1. PERTUMBUHAN MATA TUNAS JERUK KEPROK (CITRUS NOBILIS HASIL OKULASI PADA BERBAGAI MEDIA TANAM DAN UMUR BATANG BAWAH ROUGH LEMON (C. JAMBHIRI

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    Tatiek Kartika Suharsi

    2013-08-01

    Full Text Available The objective of this study was to evaluate keprok (Citrus nobilis budding seed development on various growing media and age of C. jambhiri rootstock. The design of experiment was complete randomized groups with 2 factors and 3 replications. The growing media consisted of soil, charcoal husk, sheep’s manure, compost, and vermi-compost. Rough lemon citrus rootstock’s age were 8, 11, and 14 months. The results showed that the growing media of soil:charcoal husk:compost or vermicompost mixture of [1:1:1] (v:v:v was the best media for increasing keprok bud growing. Rough lemon rootstock of 8 and 11 months age were the best rootstock for keprok. Rough lemon rootstock of 14 month age stimulated growth of keprok bud faster than that of 8 and 11 month age of rootstock.

  2. Pharmacognostical evaluation of Citrus jambhiri Lush. fruit.

    Science.gov (United States)

    Chaudhari, Swapnil Y; Harisha, C R; Galib, Ruknuddin; Prajapati, P K

    2014-01-01

    Citrus jambhiri Lush., commonly known as Jambīra Nimbū in Sanskrit is medium to large indigenous tree with spreading habit, less spiny than lemon and belonging to the family Rutaceae. In Ayurveda, it is used in many pharmaceutical procedures of purification (Śodhana), calcination (Māraṇa) etc., Though it is an important plant, till date, no pharmacognostical reports have been available on its fruit. Study of fruit and its powder, histochemical tests and preliminary physicochemical investigations were done. Results showed prismatic crystals of calcium oxalate, aerenchyma cells, oil globules, pitted vessels, scalariform vessels, juicy sac, etc., Preliminary physicochemical analysis revealed loss on drying (1.1%), ash value (1.4%), alcohol soluble extract (28.6%), and water soluble extract (53.3%). These observations can be of use in future studies.

  3. Evaluation of rough lemon (Citrus jambhiri Lush.) as rootstock for ...

    African Journals Online (AJOL)

    Lakesh.Sharma

    2013-10-30

    Oct 30, 2013 ... rootstock for salinity tolerance at seedling stage under in vitro conditions ... INTRODUCTION. Around the world, citrus is one of the .... to summarize the general effect of different concentrations of NaCl on rough lemon on the ...

  4. Pharmacognostical evaluation of Citrus jambhiri Lush. fruit

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    Swapnil Y Chaudhari

    2014-01-01

    Full Text Available Background: Citrus jambhiri Lush., commonly known as Jambīra Nimbū in Sanskrit is medium to large indigenous tree with spreading habit, less spiny than lemon and belonging to the family Rutaceae. In Ayurveda, it is used in many pharmaceutical procedures of purification (Śodhana, calcination (Māraṇa etc., Though it is an important plant, till date, no pharmacognostical reports have been available on its fruit. Materials and Methods: Study of fruit and its powder, histochemical tests and preliminary physicochemical investigations were done. Results and Conclusion: Results showed prismatic crystals of calcium oxalate, aerenchyma cells, oil globules, pitted vessels, scalariform vessels, juicy sac, etc., Preliminary physicochemical analysis revealed loss on drying (1.1%, ash value (1.4%, alcohol soluble extract (28.6%, and water soluble extract (53.3%. These observations can be of use in future studies.

  5. In vitro plant regeneration in rough lemon (Citrus jambhiri Lush) by ...

    African Journals Online (AJOL)

    Jane

    2011-10-17

    Oct 17, 2011 ... H S Rattanpal*1, Gagandeep Kaur2 and Monika Gupta2 ... Seeds were extracted from ripe fruits of rough lemon. ... extract and additional dose of 25 g/l sucrose. ..... important grapefruit cultivar Rio Red (Citrus paradise Macf.).

  6. Chemical composition, antioxidant and antimicrobial activities of citrus jambhiri lush and citrus reticulata blanco essential oils

    International Nuclear Information System (INIS)

    Sadaf, S.; Shahid, M.; Iqbal, Z.

    2009-01-01

    The aim of this study was to investigate the time interval in which we can get maximum concentration of essential oil from the peels of Citrus jambhiri Lush and Citrus reticulata Blanco, to determine the composition of peel oils and to evaluate the antioxidant and antimicrobial activity of extracted oils. It was observed that in case of Citrus jambhiri Lush maximum oil yield (I %) was obtained when fruits were immature (during October). As the fruit samples got matured, the oil yield decreased. In December the oil yield decreased to 0.2 %. In case of Citrus reticulata Blanco maximum oil yield (0.189 %) was obtained during the last week of January. Chemical analysis of essential oils showed that limonene was the most abundant compound (86 %-93 %) followed by alpha terpinene (2 %-4.5 %), beta-pinene(1 0/0-2 %) and nerol (0.5 %-1.5 %). The radical scavenging and antioxidant activities of essential oils were determined by DPPH and linoleic acid test. The essential oil of Citrus jambhiri Lush inhibited the oxidation of linoleic acid by 54.98 % and that of Citrus reticulata Blanco inhibited by 49.98 %. Moreover, the essential oils also showed antimicrobial activities against the tested microorganisms. (author)

  7. Reprogramming of a defense signaling pathway in rough lemon and sweet orange is a critical element of the early response to ‘Candidatus Liberibacter asiaticus’

    Science.gov (United States)

    Huanglongbing (HLB) in citrus infected by Candidatus Liberibacter asiaticus (CLas) has caused tremendous losses to the citrus industry. No resistant genotypes have been identified in citrus species or close relatives. Among citrus varieties, rough lemon (Citrus jambhiri) has been considered tolerant...

  8. Determination of limonin and nomilin contents in different citrus cultivars using high performance liquid chromatography

    International Nuclear Information System (INIS)

    Bilal, H.; Hassan, S.; Sahar, S.; Akram, W.; Sahar, S.

    2013-01-01

    High perlorrnance liquid chromatography (HPLC) analysis was done to quantify the amount of limonoids (nomilin and nomilin) in seven selected citrus cultivars. According to the HPLC analysis red blood orange (Citrus sinensis var red blood orange) had maximum amount of limonin (479.77 ug/rnl.), while rough lemon (Citrus jambhiri) had no limonin content. in case of nomonin, rough lemon (Citrus jambhir) had maximum amount of nomilin (54.23 micro g/ML)) while succari (citrus sinensis var succari) had very low amount of nomilin (0.37 micro g/Ml). (author)

  9. Citrus Seed Oils Efficacy against Larvae of Aedes aegypti

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    Hazrat Bilal

    2017-10-01

    Full Text Available Background: Dengue fever is a serious public health issue in Pakistan for many years. Globally plants have been reported to contain compounds with insecticidal properties. These properties have been demonstrated more recently on the larval stages of mosquitoes. Therefore, Citrus cultivar seeds were evaluated for larvicidal potential against the primary dengue vector Aedes aegypti.Methods: Extraction of oil was done by a steam distillation method and oils were evaluated according to WHO guidelines for larvicides 2005 for evaluation of insecticidal properties of citrus seed extracts against mosquito larvae.Result: Among the Citrus cultivar seed oil, rough lemon (Citrus jambhiri had the lowest LC50 value (200.79ppm, while musambi (C. sinensis var musambi had the highest LC50 value (457.30ppm after 24 h of exposure.Conclusion: Citrus cultivars have some larvicidal potential but C. jambhiri had the greatest potential against A. ae­gypti larvae. Further small-scale field trials using the extracts of C. jambhiri will be conducted to determine opera­tional feasibility.

  10. 7 CFR 301.32-2 - Regulated articles.

    Science.gov (United States)

    2010-01-01

    ... jambhiri Lemon, Rough Mediterranean. Citrus latifolia Lime, Persian Oriental. Citrus limon Lemon..., Oriental. Citrus reticulata x C. sinensis = Citrus nobilis Orange, king Mediterranean, Melon, Oriental...

  11. SCREENING FITOKIMIA, AKTIVITAS ANTIOKSIDAN DAN ANTIMIKROBA PADA BUAH JERUK LEMON(Citrus limon DAN JERUK NIPIS (Citrus aurantiifolia

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    Anindya Nirmala Permata

    2018-03-01

    Full Text Available The desire to live healthy by eating natural foods and drinks into the lifestyle of the community. Orange becomes one of the fruits that become functional food to maintain and maintain health. The purpose of this research is to know the difference of antioxidant and antimicrobial activity on Citrus limon and Citrus aurantiifolia. The research method is laboratory experimental research with descriptive analysis. This research was conducted in February-April 2017 at the Laboratory of Plant Biological Microbiology and Plant Chemistry Department of Biology State University of Malang. Phytochemical screening by color reaction method, total phenol with Folin Ciocalteu method, antioxidant activity with DPPH method and antimicrobial activity with disc method. Screening results show the presence of saponins and alkaloids but there are no flavonoids, terpenoids and tannins. Total phenol test showed total phenol content in Lemon (Citrus limon of 110,25 mg GAE / 100ml while in Lime (Citrus aurantiifolia 116,5 mg GAE / 100ml. The antioxidant activity of Lemon Citrus (Citrus limon 49.593 g / ml and Lime (Citrus aurantiifolia 49.589g / ml. Antimicrobial activity test obtained the highest zone of resistance at 100% concentration of each citrus fruit. The conclusion of this study is that there is a difference of antioxidant and antimicrobial activity in both oranges, where the lemon fruits (C.limon antioxidant activity is higher than and Lime (C. aurantiifolia, while the antimicrobial activity of lemon (C. aurantiifolia is higher Rather than lemon (C.limon.

  12. The relationships among lemons, limes and citron: a chromosomal comparison.

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    Carvalho, R; Soares Filho, W S; Brasileiro-Vidal, A C; Guerra, M

    2005-01-01

    Lemons, limes and citron constitute a group of closely related Citrus species, whose species delimitations and taxonomic relationships are unclear. In order to identify karyotypic similarities and species relationships within this group, the CMA+/DAPI- banding pattern and the distribution of the 5S and 45S rDNA sites of 10 accessions of lime, lemon, and citron were investigated. The four cultivars of C. limon analyzed showed the same pattern of CMA+ bands and rDNA sites, suggesting that they originated from a single germplasm, later differentiated by distinct somatic mutations. The lemons C. jambhiri, C. limonia and C. volkameriana displayed karyotypes very similar to each other, but they differed from C. limon by the absence of a single chromosome with one band in each telomere. The limes, C. aurantifolia and C. limettioides, seemed less related to each other and exhibited different heteromorphic chromosome pairs. In C. aurantifolia, the presence of a chromosome type unknown in all other Citrus species cytologically known so far supports the assumption that this accession may be derived from a hybrid with a species from the subgenus Papeda or from another genus. Citrus medica was the only homozygous accession of this group and all of its chromosome types were clearly represented in limes and lemons, some of them forming heteromorphic pairs. The analysis of the distribution of rDNA sites allowed a further refinement of the comparison among accessions. The lemons and limes were heterozygous for all rDNA sites, whereas C. medica was entirely homozygous. These data support the hypothesis that C. medica is a true species while the other nine accessions are hybrids. Copyright 2005 S. Karger AG, Basel.

  13. Transcriptome Profiling to Understand the Effect of Citrus Rootstocks on the Growth of 'Shatangju' Mandarin.

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    Liu, Xiang-Yu; Li, Juan; Liu, Meng-Meng; Yao, Qing; Chen, Jie-Zhong

    2017-01-01

    To obtain insight into potential mechanisms underlying the influence of rootstock on scion growth, we performed a comparative analysis of 'Shatangju' mandarin grafted onto 5 rootstocks: Fragrant orange (Citrus junons Sieb. ex. Tanaka), Red tangerine (Citrus reticulata Blanco), 'Shatangju' mandarin (Citrus reticulata Blanco), Rough lemon (Citrus jambhiri Lush) and Canton lemon (Citrus limonia Osbeck). The tree size of 'Shatangju' mandarin grafted onto Canton lemon and Rough lemon were the largest, followed by self-rooted rootstock trees, and the lowest tree sizes correspond to ones grafted on Red tangerine and Fragrant orange rootstocks. The levels of indoleacetic acid (IAA) and gibberellin (GA) were significantly and positively related to growth vigor. The differences of gene expression in leaves of trees grafted onto Red tangerine, Canton lemon and 'Shatangju' mandarin were analyzed by RNA-Seq. Results showed that more differentially expressed genes involved in oxidoreductase function, hormonal signal transduction and the glycolytic pathway were enriched in 'Red tangerine vs Canton lemon'. qRT-PCR analysis showed that expression levels of ARF1, ARF8, GH3 and IAA4 were negatively correlated with the growth vigor and IAA content. The metabolism of GA was influenced by the differential expression of KO1 and GA2OX1 in grafted trees. In addition, most of antioxidant enzyme genes were up-regulated in leaves of trees grafted onto Red tangerine, resulting in a higher peroxidase activity. We concluded that different rootstocks significantly affected the expression of genes involved in auxin signal transduction pathway and GA biosynthesis pathway in the grafted plants, and then regulated the hormone levels and their signal pathways.

  14. Phylogenetic origin of limes and lemons revealed by cytoplasmic and nuclear markers.

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    Curk, Franck; Ollitrault, Frédérique; Garcia-Lor, Andres; Luro, François; Navarro, Luis; Ollitrault, Patrick

    2016-04-01

    The origin of limes and lemons has been a source of conflicting taxonomic opinions. Biochemical studies, numerical taxonomy and recent molecular studies suggested that cultivated Citrus species result from interspecific hybridization between four basic taxa (C. reticulata,C. maxima,C. medica and C. micrantha). However, the origin of most lemons and limes remains controversial or unknown. The aim of this study was to perform extended analyses of the diversity, genetic structure and origin of limes and lemons. The study was based on 133 Citrus accessions. It combined maternal phylogeny studies based on mitochondrial and chloroplastic markers, and nuclear structure analysis based on the evaluation of ploidy level and the use of 123 markers, including 73 basic taxa diagnostic single nucleotide polymorphism (SNP) and indel markers. The lime and lemon horticultural group appears to be highly polymorphic, with diploid, triploid and tetraploid varieties, and to result from many independent reticulation events which defined the sub-groups. Maternal phylogeny involves four cytoplasmic types out of the six encountered in the Citrus genus. All lime and lemon accessions were highly heterozygous, with interspecific admixture of two, three and even the four ancestral taxa genomes. Molecular polymorphism between varieties of the same sub-group was very low. Citrus medica contributed to all limes and lemons and was the direct male parent for the main sub-groups in combination with C. micrantha or close papeda species (for C. aurata, C. excelsa, C. macrophylla and C. aurantifolia--'Mexican' lime types of Tanaka's taxa), C. reticulata(for C. limonia, C. karna and C. jambhiri varieties of Tanaka's taxa, including popular citrus rootstocks such as 'Rangpur' lime, 'Volkamer' and 'Rough' lemons), C. aurantium (for C. limetta and C. limon--yellow lemon types--varieties of Tanaka's taxa) or the C. maxima × C. reticulate hybrid (for C. limettioides--'Palestine sweet' lime types--and C

  15. Transcriptome Profiling to Understand the Effect of Citrus Rootstocks on the Growth of ‘Shatangju’ Mandarin

    Science.gov (United States)

    Liu, Meng-Meng; Yao, Qing; Chen, Jie-Zhong

    2017-01-01

    To obtain insight into potential mechanisms underlying the influence of rootstock on scion growth, we performed a comparative analysis of ‘Shatangju’ mandarin grafted onto 5 rootstocks: Fragrant orange (Citrus junons Sieb. ex. Tanaka), Red tangerine (Citrus reticulata Blanco), ‘Shatangju’ mandarin (Citrus reticulata Blanco), Rough lemon (Citrus jambhiri Lush) and Canton lemon (Citrus limonia Osbeck). The tree size of ‘Shatangju’ mandarin grafted onto Canton lemon and Rough lemon were the largest, followed by self-rooted rootstock trees, and the lowest tree sizes correspond to ones grafted on Red tangerine and Fragrant orange rootstocks. The levels of indoleacetic acid (IAA) and gibberellin (GA) were significantly and positively related to growth vigor. The differences of gene expression in leaves of trees grafted onto Red tangerine, Canton lemon and ‘Shatangju’ mandarin were analyzed by RNA-Seq. Results showed that more differentially expressed genes involved in oxidoreductase function, hormonal signal transduction and the glycolytic pathway were enriched in ‘Red tangerine vs Canton lemon’. qRT-PCR analysis showed that expression levels of ARF1, ARF8, GH3 and IAA4 were negatively correlated with the growth vigor and IAA content. The metabolism of GA was influenced by the differential expression of KO1 and GA2OX1 in grafted trees. In addition, most of antioxidant enzyme genes were up-regulated in leaves of trees grafted onto Red tangerine, resulting in a higher peroxidase activity. We concluded that different rootstocks significantly affected the expression of genes involved in auxin signal transduction pathway and GA biosynthesis pathway in the grafted plants, and then regulated the hormone levels and their signal pathways. PMID:28081213

  16. Evaluation of different iron compounds in chlorotic Italian lemon trees (Citrus lemon).

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    Ortiz, Patricio Rivera; Castro Meza, Blanca I; de la Garza Requena, Francisco R; Flores, Guillermo Mendoza; Etchevers Barra, Jorge D

    2007-05-01

    The severe deficiency of iron or ferric chlorosis is a serious problem of most citrus trees established in calcareous soils, as a result of the low availability of iron in these soils and the poor uptake and limited transport of this nutrient in trees. The objective of this study was to evaluate the response of chlorotic Italian lemon trees (Citrus lemon) to the application of iron compounds to roots and stems. On comparing the effects of aqueous solutions of ferric citrate, ferrous sulphate and FeEDDHA chelate, applied to 20% of the roots grown in soil and sand, of trees that were planted in pots containing calcareous soil, it was observed that the chelate fully corrected ferric chlorosis, while citrate and sulphate did not solve the problem. EDDHA induced the root uptake of iron as well as the movement of the nutrient up to the leaves. With the use of injections of ferric solutions into the secondary stem of adult trees, ferric citrate corrected chlorosis but ferrous sulphate did not. The citrate ion expanded the mobility of iron within the plant, from the injection points up to the leaves, whereas the sulphate ion did not sufficiently improve the movement of iron towards the leaf mesophyll.

  17. Natural spread of Citrus tristeza virus in lemon varieties

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    Julia Figueroa

    2012-06-01

    Full Text Available Natural spread of Citrus tristeza virus (CTV was monitored in different lemon varieties derived from shoot tip grafted (STG selections proven to be free of CTV before planting. The trial was planted in November, 2007, with a randomized four-block design with four replications. This experiment was originally established to compare selected clones with their duplicates recovered by STG. The selected clones were originally nucellar clones kept in the germplasm bank in the field for 30 to 40 years, so the plants were naturally infected with CTV. The lemon varieties tested were two lines of both Frost Eureka and Limoneira 8A Lisbon and one line of Feminello Santa Teresa and Genoa EEAT. Plants were grafted on Poncirus trifoliata Flying Dragon, except for Eureka lemon, which was grafted on 79 AC [Citrus reshni x (C. paradisi x P. Trifoliata]. Direct immunoprinting-ELISA with 3DF1+3CA5 monoclonal antibodies (Plant Print Diagnostics, Valencia was used to determine the presence of CTV in field samples. Each sample was composed of four young shoots collected from the four sides of each tree. Two diagnoses were performed, one in September 2009 and another in September 2010. STG trees showed significant differences in CTV infection among them. The variety most infected with CTV was Limoneria 8 A and the least infected was Feminello Santa Teresa. Infected plants were found in a random distribution in the plot. All selected lemon trees were CTV positive. CTV spread will be monitored until 100% of all varieties show positive.

  18. In Vitro Studies on Phytochemical Content, Antioxidant, Anticancer, Immunomodulatory, and Antigenotoxic Activities of Lemon, Grapefruit, and Mandarin Citrus Peels.

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    Diab, Kawthar Ae

    2016-01-01

    In recent years, there has been considerable research on recycling of agroindustrial waste for production of bioactive compounds. The food processing industry produces large amounts of citrus peels that may be an inexpensive source of useful agents. The present work aimed to explore the phytochemical content, antioxidant, anticancer, antiproliferation, and antigenotxic activities of lemon, grapefruit, and mandarin peels. Peels were extracted using 98% ethanol and the three crude extracts were assessed for their total polyphenol content (TPC), total flavonoid content (TFC), and antioxidant activity using DPPH (1, 1diphenyl2picrylhydrazyl). Their cytotoxic and mitogenic proliferation activities were also studied in human leukemia HL60 cells and mouse splenocytes by CCK8 assay. In addition, genotoxic/ antigenotoxic activity was explored in mouse splenocytes using chromosomal aberrations (CAs) assay. Lemon peels had the highest of TPC followed by grapefruit and mandarin. In contrast, mandarin peels contained the highest of TFC followed by lemon and grapefruit peels. Among the extracts, lemon peel possessed the strongest antioxidant activity as indicated by the highest DPPH radical scavenging, the lowest effective concentration 50% (EC50= 42.97 ?g extract/ mL), and the highest Trolox equivalent antioxidant capacity (TEAC=0.157). Mandarin peel exhibited moderate cytotoxic activity (IC50 = 77.8 ?g/mL) against HL60 cells, whereas grapefruit and lemon peels were ineffective antileukemia. Further, citrus peels possessed immunostimulation activity via augmentation of proliferation of mouse splenocytes (Tlymphocytes). Citrus extracts exerted noncytotoxic, and antigenotoxic activities through remarkable reduction of CAs induced by cisplatin in mouse splenocytes for 24 h. The phytochemical constituents of the citrus peels may exert biological activities including anticancer, immunostimulation and antigenotoxic potential.

  19. Development of sparse-seeded mutant kinnow (Citrus reticulata ...

    African Journals Online (AJOL)

    ... crops like citrus, induced mutation for seedlessness in Kinnow with gamma irradiation of dormant bud which was attempted at the Nuclear Institute for Agriculture and Biology (NIAB), Faisalabad. Dormant bud irradiation-cum-grafting technique was employed, using the Citrus jambhiri rootstock for propagation of the scion.

  20. Comportamento de catorze porta-enxertos para o limão eureka km 47 na região de Araraquara-SP Behaviour of fourteen rootstocks for eureka lemon [Citrus limon (L Burm. F. ] cv. km 47, in Araraquara, SP, Brazil

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    José Orlando de Figueiredo

    2005-04-01

    Full Text Available Foi avaliado o comportamento de 14 porta-enxertos para o limão 'Eureka km 47' [Citrus limon (L. Burm. f.], clone nucelar, em experimento instalado em 1991, na Fazenda Fittipaldi, Araraquara-SP. Os porta-enxertos foram: tangelos 'Orlando' e 'Seminole' (C. reticulata Blanco x C. paradisi Macfad., tangerinas 'Cleópatra' (C. reshni hort. ex Tanaka e 'Sunki' [C. sunki (Hayata hort. ex Tanaka], limões 'Cravo' (C. limonia Osbeck, 'Rugoso da África' (C. jambhiri Lush. e 'Volkameriano Catania 2' (C. volkameriana V. Ten. & Pasq., laranja 'Caipira DAC' [C. sinensis (L. Osbeck], laranja 'Azeda Doble Cálice' (C. aurantium L., trifoliatas 'EEL'e 'Kryder 8-5' [Poncirus trifoliata (L. Raf.], citrange 'Morton' [P. trifoliata (L. Raf. x C. sinensis (L. Osbeck], C. karna Raf. e C. pennivesiculata (Lush. Tanaka. As produções foram avaliadas no período de 1998 a 2002. As maiores produções médias em peso de frutos estiveram relacionadas aos porta-enxertos C. pennivesiculata e tangerina 'Cleópatra' (>220 kg/planta. Entre os porta-enxertos que induziram as mais baixas produções, estão C. karna, os dois tangelos, os dois trifoliatas e a 'Caipira DAC' (Fourteen rootstocks were compared in a trial started in 1991, for Eureka lemon cv. km 47, nucellar clone, in Araraquara, Brazil. The rootstocks tested were Orlando and Seminole tangelos (C. reticulata Blanco x C. paradisi Macfad., Cleopatra mandarin (C. reshni hort. ex Tanaka, Sunki mandarin [C. sunki (Hayata hort. ex Tanaka], Rangpur Lime (C. limonia Osbeck, Rough Lemon cv. African (C. jambhiri Lush., and Volkamerican cv Catania 2 (C. volkameriana V. Ten. & Pasq., sweet orange [C. sinensis (L. Osbeck] cv. Caipira DAC, sour orange (C. aurantium L., Poncirus trifoliata (L. Raf. cv. EEL, P. trifoliata (L. Raf. cv. Kryder 8-5, Morton citrange [P. trifoliata (L. Raf. x C. sinensis (L. Osbeck], C. karna Raf. and C. pennivesiculata (Lush. Tanaka. Yield was measured by weight of fruits per tree, for a period of

  1. Comportamento da laranjera 'Folha Murcha' em sete porta-enxertos no noroeste do Paraná Performance of 'Folha Murcha' orange on seven rootstocks in northwest of Parana

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    Neusa Maria Colauto Stenzel

    2005-12-01

    Full Text Available Este trabalho avaliou por um período de 14 anos, em Paranavaí-PR, o comportamento de plantas de laranjeira 'Folha Murcha' enxertadas nos porta-enxertos: limoeiros 'Cravo' (Citrus limonia, 'Rugoso da África' (Citrus jambhiri e 'Volkameriano' (Citrus volkameriana, citrangeiro 'C-13' (Citrus sinensis x Poncirus trifoliata, trifoliata (Poncirus trifoliata, tangerineiras 'Sunki' (Citrus sunki e 'Cleópatra' (Citrus reshni. O delineamento experimental utilizado foi o de blocos ao acaso, com sete tratamentos (porta-enxertos e quatro repetições, com três plantas por parcela. Os volumes das copas de plantas em tangerineira 'Cleópatra' e limoeiro 'Rugoso da África' foram significativamente maiores. Plantas em limoeiro 'Cravo' apresentaram a menor diferença entre os diâmetros dos troncos do porta-enxerto e da copa. A produção acumulada foi superior nas plantas em limoeiro 'Rugoso da África' e tangerineira 'Cleópatra' e menor em plantas sobre o trifoliata. A alternância da produção não foi acentuada nas plantas sobre os porta-enxertos avaliados. O teor de sólidos solúveis totais foi significativamente superior nos frutos obtidos de plantas enxertadas em trifoliata e menor em limoeiro 'Rugoso da África'. A qualidade do suco apresentou-se dentro dos padrões aceitáveis para variedades-copa de laranjeiras. A tangerineira 'Cleópatra' e o limoeiro 'Rugoso da África' são porta-enxertos promissores para a laranjeira 'Folha Murcha' nas condições avaliadas.This work evaluated for 14 years, in Paranavaí, PR, Brazil, the performance of 'Folha Murcha' orange trees budded on the following rootstocks: 'Rangpur' lime (Citrus limonia, 'African' rough lemon (Citrus jambhiri, 'Volkamer' lemon (Citrus volkameriana, 'C-13' citrange (Citrus sinensis × Poncirus trifoliata, trifoliate orange (Poncirus trifoliata, 'Sunki' mandarin (Citrus sunki and 'Cleopatra' mandarin (Citrus reshni. The experimental design was in blocks, with seven treatments

  2. Role of the pathotype-specific ACRTS1 gene encoding a hydroxylase involved in the biosynthesis of host-selective ACR-toxin in the rough lemon pathotype of Alternaria alternata.

    Science.gov (United States)

    Izumi, Yuriko; Kamei, Eri; Miyamoto, Yoko; Ohtani, Kouhei; Masunaka, Akira; Fukumoto, Takeshi; Gomi, Kenji; Tada, Yasuomi; Ichimura, Kazuya; Peever, Tobin L; Akimitsu, Kazuya

    2012-08-01

    The rough lemon pathotype of Alternaria alternata produces host-selective ACR-toxin and causes Alternaria leaf spot disease of the rootstock species rough lemon (Citrus jambhiri) and Rangpur lime (C. limonia). Genes controlling toxin production were localized to a 1.5-Mb chromosome carrying the ACR-toxin biosynthesis gene cluster (ACRT) in the genome of the rough lemon pathotype. A genomic BAC clone containing a portion of the ACRT cluster was sequenced which allowed identification of three open reading frames present only in the genomes of ACR-toxin producing isolates. We studied the functional role of one of these open reading frames, ACRTS1 encoding a putative hydroxylase, in ACR-toxin production by homologous recombination-mediated gene disruption. There are at least three copies of ACRTS1 gene in the genome and disruption of two copies of this gene significantly reduced ACR-toxin production as well as pathogenicity; however, transcription of ACRTS1 and production of ACR-toxin were not completely eliminated due to remaining functional copies of the gene. RNA-silencing was used to knock down the remaining ACRTS1 transcripts to levels undetectable by reverse transcription-polymerase chain reaction. The silenced transformants did not produce detectable ACR-toxin and were not pathogenic. These results indicate that ACRTS1 is an essential gene in ACR-toxin biosynthesis in the rough lemon pathotype of A. alternata and is required for full virulence of this fungus.

  3. Rootstocks for 'Tahiti' lime

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    Stenzel Neusa Maria Colauto

    2004-01-01

    Full Text Available The 'Tahiti' lime (Citrus latifolia Tanaka is an important commercial citrus cultivar in Brazil. 'Rangpur' lime has being used as its main rootstock, but it is susceptible to root rot caused by Phytophthora, reducing tree longevity. An experiment was set up in a randomized block design, with three trees per plot of each rootstock and four replicates, and run for 12 years, aiming to compare the performance of 'IAC-5 Tahiti' lime, budded on 'Rangpur' lime (Citrus limonia Osb.; 'C-13' citrange (Citrus sinensis (L. Osb. × Poncirus trifoliata (L. Raf.; 'African' rough lemon (Citrus jambhiri Lush.; 'Volkamer' lemon (Citrus volkameriana Ten. & Pasq.; trifoliate orange (Poncirus trifoliata (L. Raf.; 'Sunki' mandarin (Citrus sunki Hort. ex Tan. and 'Cleopatra' mandarin (Citrus reshni Hort. ex Tan.. Eleven years after the establishment of the orchard, trees with the greatest canopy development were budded on 'C-13' citrange and 'African' rough lemon, and both differed significantly from trees budded on trifoliate orange, 'Sunki' and 'Cleopatra' mandarins, which presented the smallest canopy development. Trees budded on 'Rangpur' lime and 'C-13' citrange had the highest cumulative yields, and were different from trees budded on trifoliate orange, 'Cleopatra' and 'Sunki' mandarins. There was no rootstock effect on mean fruit weight and on the total soluble solid/acid ratio in the juice. The 'Rangpur' lime and the 'Cleopatra' mandarin rootstocks reduced longevity of plants.

  4. Effect of lemon juice on blood pressure

    OpenAIRE

    SARI, Aysel; SELİM, Nevzat; DİLEK, Melda; AYDOĞDU, Turkan; ADIBELLİ, Zelal; BÜYÜKKAYA, Piltan; AKPOLAT, Tekin

    2012-01-01

    Lemon juice has commonly been used by hypertensive patients in order to lower blood pressure (BP) acutely when BP is raised or as an alternative/complementary therapy for expectation of chronic improvement. Grapefruit, a citrus fruit like lemon, causes clinically significant interactions with a variety of drugs including calcium antagonists. The aims of this study were to investigate acute and chronic effects of lemon juice on BP among hypertensive patients. Ninty-eight patients were included...

  5. Root distribution of rootstocks for 'Tahiti' lime

    Directory of Open Access Journals (Sweden)

    Neves Carmen Silvia Vieira Janeiro

    2004-01-01

    Full Text Available Field studies on citrus roots are important for genetic selection of cultivars and for management practices such as localized irrigation and fertilization. To characterize root systems of six rootstocks, taking into consideration chemical and physical characteristics of a clayey Typic Hapludox of the Northern State of Paraná, this study was performed having as scion the 'IAC-5 Tahiti' lime [Citrus latifolia (Yu. Tanaka]. The rootstocks 'Rangpur' lime (C. limonia Osbeck, 'Africa Rough' lemon (C. jambhiri Lush., 'Sunki' mandarin [C. sunki (Hayata hort. ex Tan.], Poncirus trifoliata (L. Raf., 'C13' citrange [C. sinensis (L. Osb. x P. trifoliata (L. Raf] and 'Catânia 2' Volkamer lemon (C. volkameriana Ten. & Pasq. were used applying the trench profile method and the SIARCS® 3.0 software to determine root distribution. 'C-13' citrange had the largest root system. 'Volkamer' lemon and 'Africa Rough' lemon presented the smallest amount of roots. The effective depth for 80 % of roots was 31-53 cm in rows and 67-68 cm in inter-rows. The effective distance of 80 % of roots measured from the tree trunk exceeded the tree canopy for P. trifoliata, 'Sunki' mandarin, and 'Volkamer' and 'Africa Rough' lemons.

  6. Potencial antioxidante de extratos de sementes de limão (Citrus limon Antioxidant potential of lemon seed extracts (Citrus limon

    Directory of Open Access Journals (Sweden)

    Débora Maria Moreno Luzia

    2010-06-01

    Full Text Available O presente trabalho teve como principais objetivos avaliar o comportamento do óleo de soja acrescido de extratos de sementes de limão (Citrus limon, em diferentes concentrações, por meio da estabilidade oxidativa e medir a atividade antioxidante através do método do radical livre DPPH e compostos fenólicos totais. A concentração de 2.400 mg.kg-1 para o extrato de sementes de limão, variedade galego, foi a que conferiu melhor estabilidade oxidativa ao óleo de soja. As atividades antioxidantes máximas e os valores da concentração de extrato natural suficientes para obter 50% do efeito máximo, estimado em 100% (EC50, determinados pelo DPPH para o extrato e ácido gálico foram 70,58%, 69,94 μg.mL-1 e 75,07%, 64,73 μg.mL-1, respectivamente. A concentração de compostos fenólicos totais, determinada pelo método de Folin-Ciocalteu foi de 76 mg.g-1. Foi possível concluir que o extrato de sementes de limão galego possui ação antioxidante natural, podendo ser aplicado em alimentos.The present study aimed at evaluating the behavior of the soybean oil with the addition of lemon seed extracts (Citrus limon, in different concentrations, through oxidative stability and also at measuring the antioxidant activity using the DPPH free radical method and total phenolic compounds. The concentration of 2,400 mg.kg-1 for the lemon seed extract, galego variety, was the one that provided the soybean oil with the best oxidative stability. The maximum antioxidant activities and the concentration values of the natural extract sufficient to obtain 50% of maximum effect, estimated at 100% (EC50, determined by DPPH for the extract and gallic acid were 70.58%, 69.94 μg.mL-1 and 75.07%, 64.73 μg.mL-1, respectively. The concentration of total phenolic compounds, determined by the Folin-Ciocalteu method, was of 76 mg.g-1. Thus, it can be said that the lemon seed extract, galego, presents natural antioxidant action demonstrating potential to be used in

  7. Energy requirement and economic analysis of citrus production in Turkey

    Energy Technology Data Exchange (ETDEWEB)

    Ozkan, Burhan E-mail: bozkan@akdeniz.edu.tr; Akcaoz, Handan; Karadeniz, Feyza

    2004-07-01

    The aim of this research was to examine the energy requirements of the inputs and output in citrus production in the Antalya province of Turkey. Data for the production of citrus fruits (orange, lemon and mandarin) were collected from 105 citrus farms by using a face to face questionnaire method. The research results revealed that lemon production was the most energy intensive among the three fruits investigated. The energy input of chemical fertilizer (49.68%), mainly nitrogen, has the biggest share in the total energy inputs followed by Diesel (30.79%). The lemon production consumed a total of 62 977.87 MJ/ha followed by orange and mandarin with 60 949.69 and 48 838.17 MJ/ha, respectively. The energy ratios for orange, mandarin and lemon were estimated to be 1.25, 1.17 and 1.06, respectively. On average, the non-renewable form of energy input was 95.90% of the total energy input used in citrus production compared to only 3.74% for the renewable form. The benefit-cost ratio was the highest in orange production (2.37) followed by lemon. The results indicate that orange production in the research area is most remunerative to growers compared to lemon and mandarin.

  8. Desenvolvimento vegetativo, produção e qualidade dos frutos da laranjeira ‘Folha Murcha' sobre seis porta-enxertos no Norte do Paraná Vegetative growth, yield and quality fruits of the ‘Folha Murcha' orange on six rootstocks in North Parana, Brazil

    Directory of Open Access Journals (Sweden)

    Neusa Maria Colauto Stenzel

    2005-12-01

    variedades copa de laranja.This research evaluated, in Londrina, PR, Brazil, ‘Folha Murcha' orange trees on the rootstocks: ‘Caipira' orange (Citrus sinensis (L. Osb., ‘Rangpur' lime (Citrus limonia Osb., ‘Sunki' mandarin (Citrus sunki Hort. ex Tan., ‘Florida' rough lemon (Citrus jambhiri Lush., ‘Cleopatra' mandarin (Citrus reshni Hort. ex Tan., and ‘Volkamer' lemon (Citrus volkameriana Ten. & Pasq.. The experimental design was used as randomized blocks with six rootstocks as treatments, five replications and three plants per plot. Height, diameter, and canopy volume were significantly higher in trees budded on ‘Caipira' orange, when compared with those budded on ‘Volkamer' lemon. The smallest difference between trunk diameters below/above the bud occurred in trees on ‘Rangpur' lime and ‘Sunki' mandarin. Cumulative yield was superior for trees on ‘Rangpur' lime and ‘Caipira' orange, without showing statistical difference between themselves, but were significantly different from those on ‘Cleopatra' mandarin and ‘Volkamer' lemon. Yield efficiency was not influenced by the studied rootstocks. Fruit weight was significantly higher for trees on ‘Sunki' mandarin, compared to those on ‘Rangpur' lime, ‘Florida' rough lemon, and ‘Volkamer' lemon. Total soluble solids (TSS showed high contents in fruits of ‘Folha Murcha' orange on ‘Volkamer' lemon and on ‘Rangpur' lime, without differences between themselves. Total titratable acidity (TTA, (TSS/TTA ratio, and juice color were not influenced by the rootstocks tested. ‘Rangpur' lime and ‘Volkamer' lemon provided significantly higher technological index values in relation to the other rootstocks. The juice quality parameters evaluated were within the acceptable standards for orange canopy varieties.

  9. 78 FR 41259 - Importation of Fresh Citrus Fruit From Uruguay, Including Citrus

    Science.gov (United States)

    2013-07-10

    ... therefore opposed importation of fresh citrus fruit from Uruguay until its effectiveness could be validated...'' imports. The commenter stated that this argument is invalid due to the year-round marketing of citrus... metric tons, which is less than 3 percent of U.S. production. Uruguay's total fresh orange and lemon...

  10. Avaliação genética de seleções e híbridos de limões cravo, volkameriano e rugoso como porta-enxertos para laranjeiras Valência na presença da morte súbita dos citros Genetic evaluation of selections and hybrids of rangpur lime, volkamer and rough lemons rootstocks for Valência orange trees in the presence of the citrus sudden death

    Directory of Open Access Journals (Sweden)

    Jorgino Pompeu Junior

    2013-03-01

    genótipos Rangpur- Lime x Trifoliata 3810 (1648, Rangpur- Lime x Trifoliata 5320 (1644, Limão- Cravo x Citrange- Carrizo (1524, Citrus pennivesiculata (880, Limão- Cravo x Trifoliata- Swingle A (1707, Rangpur- Rose- Lemon 124684 (864, Rangpur- Red -Lime D33.47 (867 e Limão- Cravo -Ipanema (1522. Dentre os 10 melhores genótipos para produção de frutos e para eficiência produtiva, apenas três são coincidentes: Rangpur- Rose -Lime (868, Citrus pennivesiculata (880 e Limão- Cravo-Ipanema (1522.This study aimed to perform the genetic evaluation of fruit production, productive efficiency and growth of Valência orange (Citrus sinensis trees scions grafted on selections and hybrids of Rangpur lime (C. limonia, Volkamer (C. volkameriana and Rough (C. jambhiri lemons rootstocks grown in the presence of the Citrus Sudden Death (CSD. In an affected endemic area for CSD 36 genotypes of these rootstocks were evaluated, represented by five plants each one, measured in five harvests from the third to seventh years after planting. Seven of them showed symptoms of CSD: Rangpur Otaheite orange 12901 (859, Rangpur Red Lime D.33.30 (866, Limão Cravo EEL (871, Rangpur Borneo red (874, Citrus kokhai (1649, Rough lemon 58329 (1655 and Limão Cravo x Swingle B (1695. For selection and breeding purposes, genetic and phenotypic parameters were estimated and individual genotypic values were predicted for all traits by the REML/BLUP (restricted maximum likelihood/best linear unbiased prediction procedure. The analysis of fruit production in five harvests showed selective accuracy of 84.59% revealing that a greater number of harvests is unnecessary. Selection of the best seven genotypes led to a genetic gain of 11.5% for fruit production while the selection of the very best genotype provided an estimated genetic gain of 16.3%. The higher predicted genetic means (>70.0 kg.pl-1 for fruit production were obtained for the genotypes Ipanema Rangpur Lime (1522, Santa Bárbara Red Lime (884

  11. Production of interstocked 'Pera' sweet orange nursey trees on 'Volkamer' lemon and 'Swingle' citrumelo rootstocks

    OpenAIRE

    Girardi,Eduardo Augusto; Mourão Filho,Francisco de Assis Alves

    2006-01-01

    Incompatibility among certain citrus scion and rootstock cultivars can be avoided through interstocking. 'Pera' sweet orange (Citrus sinensis L. Osbeck) nursery tree production was evaluated on 'Swingle' citrumelo (Poncirus trifoliata (L.) Raf x Citrus paradisi Macf) and 'Volkamer' lemon (Citrus volkameriana Pasquale) incompatible rootstocks, using 'Valencia' and 'Hamlin' sweet oranges (Citrus sinensis L. Osbeck), 'Sunki' mandarin (Citrus sunki Hort. ex Tanaka), and 'Cleopatra' mandarin (Citr...

  12. 78 FR 8435 - Importation of Fresh Citrus Fruit From Uruguay, Including Citrus Hybrids and Fortunella

    Science.gov (United States)

    2013-02-06

    ...] australis, causal agent of sweet orange scab); and a pathogen (Xanthomonas citri subsp. citri, causal agent... oranges (Citrus sinensis (L.) Osbeck), lemons (C. limon (L.) Burm. f.), four species of mandarins (C... of the reading room). The PRA, titled ``Importation of Fresh Citrus Fruit, including Sweet Orange...

  13. Evaluation of the Tolerance of Some Citrus Rootstocks to Citrus Nematode in Greenhouse (Tylenchulus semipenetrans

    Directory of Open Access Journals (Sweden)

    Y. Mohammad Alian

    2018-02-01

    Full Text Available Introduction: Citrus nematode is one of the most important damaging nematodes of citrus trees, spreading widely in most areas under citrus planting causing dieback, the gradual decline of trees and crop decrease in citrus orchards. Eighty citrus cultivars and species are sensitive to this nematode. From other nematode hosts, we can refer to olive, fig, medlar, persimmon, pear and grapevine. Surveys Full filled in Mazandaran province is indicative of the widespread of this nematode in citrus horticulture and the level of infection in some samples is so high, thus it is necessary to use different ways of controlling this parasite. Materials and Methods: This research was carried out for 2 successive years and the reaction of sin citrus rootstocks including Citromelo, Poncirus, Sour Orange, Bakraee, Rough lemon and Off-type to citrus nematode under controlled conditions in the greenhouse was evaluated. Three months years old plants of this rootstock Were planted in completely random design with 5 replications in pots containing the population of 40 larvae per cubic centimeter of soil and after six months, the level of infection of roots was investigated and then the most tolerable rootstock for nematode was introduced on the basis of the least population of young females and adult females injected in one gram of root volume. Results and Discussion: Experiment results on the basis of LSD test in two successive years indicated that there is a meaningful statistical difference between Citrumelo and poncirus Poncirus with the least population of nematode of adult female on the root and other treatments the results show that sour orange and off-type rootstocks are the most sensitive to citrus nematode, poncirus Poncirus and Citrumelo are the most tolerable to nematode Bakraee and Rough lemon are in the biotype group with average tolerance (relatively sensitive to citrus nematode. Purpose of this research is to assess the sensitivity level of six citrus

  14. Evidence of Recombinant Citrus tristeza virus Isolate Occurring in Acid Lime cv. Pant Lemon Orchard in Uttarakhand Terai Region of Northern Himalaya in India.

    Science.gov (United States)

    Singh, Jaywant Kumar; Tarafdar, Avijit; Sharma, Susheel Kumar; Biswas, Kajal Kumar

    2013-06-01

    The present study for the first time describes biological and molecular characterization of Citrus tristeza virus (CTV) occurring in the Terai area of Uttarakhand State in Northern Himalaya region of India. Direct antigen coated-ELISA and reverse transcriptase-polymerase chain reaction (RT-PCR) detected the CTV infection in Acid lime cv. Pant lemon (Citrus aurantifolia) orchards of Pantnagar with an estimated disease incidence of 16.6-20.5 %. To know the biological and genetic properties, an isolate, CTV Pant 4 was characterized. Isolate Pant 4 could be graft transmitted to Kinnow, Nagpur and Darjeeling mandarins, Mosambi sweet orange, Kagzi lime, Sweet lime, Sour orange but not to Rough lemon. The sequence analyses of the 5'ORF1a (3038 nucleotides) of LPro domain and 3'end (2058 nt) covering ORF7-ORF10 regions of the CTV genome revealed that Pant 4 was closely related to the previously reported Indian CTV isolate, Kpg3 from Northeastern Himalaya region with 97 and 98 % sequence identity, respectively. Whereas, it differed from the previously reported CTV isolate B165 from Southern India with 79 and 92 % identity, respectively for 5'ORF1a and 3' end regions. Recombination and SplitsTree decomposition analyses indicated that CTV isolate Pant 4 was a recombinant isolate originating from Kpg3 as a major and B165 as a minor donor.

  15. The effect of cold aqueous extract of lemon peel against types of bacteria isolated from the cooling devices Filters

    Directory of Open Access Journals (Sweden)

    Ashraf S. Hassan

    2017-11-01

    Full Text Available The antibacterial effect of citrus peel lemon against the bacterial strains obtained from the filters of air conditioners have been selected based on the presence most in these filters such as Streptococcus, Bacillus spp, Pseudomonas, E coli. agar well diffusion method used to evaluate antibacterial activity of citrus peels water extract. through the results became clear to us that the cold aqueous extract of lemon peel showed a significant effect on the growth of bacterial species through the diameters of inhibition zone that appeared in all concentrations of the extract (125, 250, 500, 1000 mg/ml. Gram-positive bacteria Streptococcus spp were the most affected Where the diameters of inhibition zone (18, 15, 12, 0, 0 mm respectively, while The Gram-negative bacteria E coli least affected. The results obtained in this study indicate that citrus lemon peel can be used in the treatment of diseases caused by organisms for the purposes of the pharmaceutical.

  16. Chemical guide parameters for Spanish lemon (Citrus limon (L.) Burm.) juices.

    Science.gov (United States)

    Lorente, José; Vegara, Salud; Martí, Nuria; Ibarz, Albert; Coll, Luís; Hernández, Julio; Valero, Manuel; Saura, Domingo

    2014-11-01

    To contribute for setting reference guideline for commercial juice extracted from the Spanish lemon varieties, chemical composition of 92 direct and 92 reconstituted samples were investigated. In direct lemon juice, titratable acidity was 52.4 g/L, being the citric acid the main component. Glucose, fructose and sucrose concentrations were 7.9, 7.3 and 4.5 g/L, respectively. Predominant mineral was potassium (1264.2mg/L), followed by phosphorous (306 mg/L), calcium (112 mg/L) and magnesium (92.6 mg/L). Hesperidin ranged from 257 to 484.8 mg/L, while water soluble pectins varied between 164.8 and 550 mg/L. Similar values were obtained in reconstituted lemon juice. There are different parameters that did not reach or exceeded the limits proposed by the European Association of the Industry of Juices and Nectars. These levels should be taken into account to modify the present reference guideline and that Spanish lemon juices are not discarded for to have lower or bigger values. Copyright © 2014 Elsevier Ltd. All rights reserved.

  17. Effect of citrus lemon oil on growth and adherence of Streptococcus mutans.

    Science.gov (United States)

    Liu, Ying; Zhang, Xiangyu; Wang, Yuzhi; Chen, Feifei; Yu, Zhifen; Wang, Li; Chen, Shuanglu; Guo, Maoding

    2013-07-01

    In order to exploit novel anticaries agents, we investigated the effects of citrus lemon oil (CLO), a type of natural product, on growth and adherence of the primary oral cariogenic bacteria Streptococcus mutans (S. mutans). The growth inhibitory effect was explored with a micro-dilution assay. Adherence was analyzed by colony counts on the respective surfaces and the adherence inhibition rate (AIR). Real time-PCR was used to investigate the effects of CLO on transcription of glucosyltransferase (Gtf) encoding genes, gtfB, C and D. Neson-Somogyi method was used to measure the effects of CLO on Gtf activity. The minimum inhibitory concentration of CLO against S. mutans was 4.5 mg/ml. The CLO effectively reduced the adherence of S. mutans on glass surface (the AIR were from 98.3 to 100 %, P > 0.05) and saliva-coated enamel surface (the AIR were from 54.8 to 79.2 %, P < 0.05). CLO effectively reduced the activity of Gtf and the transcription of gtfs in a dose dependent manner (P < 0.05). In conclusion, CLO can effectively inhibit the growth and the adherence to glass and saliva-coated enamel surfaces of S. mutans. It can also inhibit the transcription of gtfs, as well as the Gtf enzyme activity.

  18. Concentration of lemon pectin extract by ultrafiltration

    Directory of Open Access Journals (Sweden)

    Damián Stechina

    2012-09-01

    Full Text Available Current annual lemon production in Argentina is about 900 thousand t. 75% is used industrially to obtain pasteurized juice concentrate. Since 40 - 45 % of citrus fruit content is peel and seeds, the annual lemon residue yield is 360 thousand t. Lemon peel contains about 30% (B.S. of peptic substances with an important commercial value due to its gelling and thickening properties for food, chemical, pharmacological and cosmetic products. Membrane processes have many applications in food manufacture. The objective of this study is to analyze the influence of ultrafiltration operating variables on instant permeate flow (Fp and on the energy requirement for pectin extract concentration from lemon peel. A DDS lab module was used, lab 20-772 model with synthetic material membranes, 9 kDa, shear force, the intrinsic membrane resistance (Rm being 3*1013 m -1 . Results show that Fp decrease caused by polarization induced resistance occurrence and the influence of operating variables on Fp offer relevant data to estimate the energy requirement in relation to feeding flow at constant temperature, which may be compared to pectin concentration increase in the retained flow in relation to initial extract concentration.

  19. Application of lemon peel essential oil with edible coating agent to prolong shelf life of tofu and strawberry

    Science.gov (United States)

    Rahmawati, Della; Chandra, Mega; Santoso, Stefanus; Puteri, Maria Gunawan

    2017-01-01

    The essential oil of sweet orange, lemon, and key lime peel were analyzed for their antimicrobial activity. The antimicrobial activity of each citrus essential oil with different concentration was assessed using broth macro-dilution against Bacillus sp, Eschericia coli, Rhizopus stolonifer, and Botrytis sp which represented specific spoilage microorganism in tofu and fresh strawberry. Among all the citrus peel essential oils tested, lemon peel essential oil with 0.6% concentration showed significant activity as an antimicrobial agent against Escherichia coli and Bacillus sp. In other hand 1% of lemon peel essential oil is also considered to be the best concentration of inhibiting the Rhizopus Stolonifer and Botrytis sp. Lemon peel essential oil which has the highest antimicrobial activity was combined with two different kind of edible coating agents (cassava starch and sodium alginate) and was applied in both tofu and strawberry to observe whether it had possibility to decrease the degradation rate of tofu and strawberry. The addition of 0.6% and 1% lemon peel essential oil with each of edible coating agents was significantly able to reduce the degradation of tofu and fresh strawberry.

  20. The traditional irrigation technique of Lake Garda lemon--houses (Northern Italy)

    Science.gov (United States)

    Barontini, Stefano; Vitale, Nicola; Fausti, Federico; Bettoni, Barbara; Bonati, Sara; Peli, Marco; Pietta, Antonella; Tononi, Marco; Ranzi, Roberto

    2016-04-01

    Between 16th and 19th centuries the North-Western side of Lake Garda was seat of an important district which, at the time of its maximum splendour between 18th and 19th centuries, produced and exported lemons and citrus even toward the Northern Europe and the Russia. The limonaie del Garda (Lake-Garda lemon-houses), the local name of the citrus orchards, were settled on terraces built on steep slopes, with landfill taken from the Eastern side of the lake, and closed by greenhouses during late autumn and winter in order to protect the cultivations. The terraces were built nearby streams, they were South-Eastern exposed and protected by walls from the cold winds. Thanks in fact to the Lake Garda microclimate, lemon trees were not cultivated in pots, as in the typical orangeries of mid-latitudes Europe, but directly in the soil. Here the citrus cultivation technique reached a remarkably high degree of standardisation, with local cultivar as the Madernino or lemon from Maderno, and it involved, as in modern industrial districts, all the surrounding land in order to satisfy the needing of required materials to build the terraces, the walls, the greenhouses and the wooden frames to hold the branches laden with fruits. Due to the great water requirement of lemon trees during summer, which is estimated to range from 150 to 300 ℓ every ten days, the water management played a key role in the cultivation technique. The traditional irrigation technique was standardized as well. During our surveys, we observed that most of the lemon-houses still conserve little stone flumes along the walls upslope to the terraces, with spillways every adult tree, i.e. about every 4 m. The flumes were filled with water taken from an upstream reservoir, built nearby a stream. The spillways were activated with a backwater obtained by means of a sand bag placed within the flume, just downstream to the spillway itself. In order to avoid any excavation, spilled water was driven to the base of each

  1. Sistema radicular dos citros em Neossolo Quartzarênico dos Tabuleiros Costeiros sob irrigação e sequeiro Citrus root system in Coastal Tablelands on Typic Quartzipsamment under irrigation and rainfed conditions

    Directory of Open Access Journals (Sweden)

    Laercio Duarte Souza

    2007-10-01

    Full Text Available O objetivo deste trabalho foi avaliar o sistema radicular da laranjeira 'Pêra' Citrus sinensis (L. Osb., enxertada em limoeiro 'Rugoso' Citrus jambhiri Lush., plantada no espaçamento 6x4 m, sob sistema irrigado com microaspersores e sob sequeiro. O solo da área experimental, localizada em Itapicuru, BA, é um Neossolo Quartzarênico, com horizonte subsuperficial coeso. O delineamento experimental foi o inteiramente casualizado, e foram avaliadas cinco plantas em cada sistema. Amostras de raiz foram coletadas a cada 0,5 m de distância do caule, em seis profundidades, em quatro locais, na linha de plantas e seis nas entrelinhas. A distribuição das raízes foi avaliada em três classes de diâmetro (1 mm. A comparação entre os locais, em relação à planta, nos sistemas irrigado e sequeiro, tanto na linha de plantas quanto na entrelinha, apresentou diferenças na distribuição de raízes apenas à profundidade de 0-0,20 m. As 36 combinações dos três diâmetros de raiz e das seis profundidades, entre os sistemas irrigado e sequeiro, mostraram diferenças na distribuição de raízes apenas no diâmetro 0,5 e The aim of this work was to evaluate the root system of 'Pera' orange tree Citrus sinensis (L. Osb. grafted on 'Rugoso' lemon tree Citrus jambhiri Lush., cultivated with spacing within and between rows of 4 and 6 m, respectively, under rainfed conditions and under irrigation. The experimental area was established in Itapicuru, BA, Brazil, in a Typic Quartzipsamment soil with a subsuperficial cohesive layer. The experimental was a completely randomized design with five plants evaluated at each system. Root samples were collected in six positions between rows and four positions within rows, spaced of 0.5 m from tree's stem. At each position, the roots were sampled in six depths. Root distribution was evaluated using three ranges of root diameters (1 mm. Comparing the positions from the plants, within and between rows in both systems

  2. 78 FR 46249 - Common Crop Insurance Regulations; Arizona-California Citrus Crop Insurance Provisions

    Science.gov (United States)

    2013-07-31

    ... citrus fruit group for Valencia oranges, you may choose seventy-five percent (75%) of the maximum price... lemons (Imperial, Orange, Riverside, San Bernardino, San Diego, and Ventura Counties).'' The commenters... Coastal counties produce lemons that bloom up to three times per year due to their moderate growing...

  3. Comportamiento de las exportaciones de limón persa (Citrus latifolia tanaka) al mercado de los Estados Unidos

    OpenAIRE

    Arias, Francisco; Suarez, Ernesto

    2017-01-01

    This paper aims to analyze the behavior of Persian lemon, also known as Tahiti lemon (Citrus latifolia Tanaka),exports to the United States market, which stands out as the main market worldwide, during 2011-2015. Materials and methods. Multiple databases were used, as well as the compilation of reports applicable to the citrus chain obtained from secondary sources for the three countries analyzed and interviews with experts from Mexico, Guatemala and Colombia. Ex...

  4. The Use of Alginate in Lemon Extract Effervescent Powder Production

    Directory of Open Access Journals (Sweden)

    Murdinah

    2015-11-01

    Full Text Available Study on the use of alginate in lemon (Citrus medica var lemon extract effervescent powder production has conducted. The aims of the research are to determine the optimum concentration of alginate used in lemon extract effervescent powder to produced best product and acceptance consumen.The lemon extract effervescent powder formula consisted of lemon extract powder, sucrose, aspartame, salt and effervescent mix (citric acid-tartrat acid-sodium bicarbonat. The alginate used in this study was extracted from Sargassum filipendula sea weed. The concentration of alginate used in lemon effervescent powder production was varied from 1; 2; 3 and 4%. The parameters observed to see the quality of the product were moisture content, ash content, pH, viscosity and organoleptic value (flavor, taste, viscosity, effec effervescent, effect sparkle and acceptance. Analysis of dietary fiber, sugar content, vitamin C content, total titratable acids, TPC and E.Coli to the best product. The result showed that the higher the concentration of alginate used in lemon effervescent powder production, the higher viscousness and the lower the organoleptic value. The optimum concentration of alginate used in the lemon extract effervescent powder processing was 1%. The characteristic this product 7.60% moisture content, 0.86% insoluble dietary fiber , 7.92% soluble dietary fiber, 3.74% sugar content, 55,26 mg/100 g vitamin C, 134.15 mL 0.1 NaOH/100 mL total titratable acids, 20 cPs viscosity, <2.5x102 coloni/mL TPC and E.Coli negative.

  5. Characterization of the 'Xiangshui' lemon transcriptome by de novo assembly to discover genes associated with self-incompatibility.

    Science.gov (United States)

    Zhang, Shuwei; Ding, Feng; He, Xinhua; Luo, Cong; Huang, Guixiang; Hu, Ying

    2015-02-01

    Seedlessness is a desirable character in lemons and other citrus species. Seedless fruit can be induced in many ways, including through self-incompatibility (SI). SI is widely used as an intraspecific reproductive barrier that prevents self-fertilization in flowering plants. Although there have been many studies on SI, its mechanism remains unclear. The 'Xiangshui' lemon is an important seedless cultivar whose seedlessness has been caused by SI. It is essential to identify genes involved in SI in 'Xiangshui' lemon to clarify its molecular mechanism. In this study, candidate genes associated with SI were identified using high-throughput Illumina RNA sequencing (RNA-seq). A total of 61,224 unigenes were obtained (average, 948 bp; N50 of 1,457 bp), among which 47,260 unigenes were annotated by comparison to six public databases (Nr, Nt, Swiss-Prot, KEGG, COG, and GO). Differentially expressed genes were identified by comparing the transcriptomes of no-, self-, and cross-pollinated stigmas with styles of the 'Xiangshui' lemon. Several differentially expressed genes that might be associated with SI were identified, such as those involved in pollen tube growth, programmed cell death, signal transduction, and transcription. NADPH oxidase genes associated with apoptosis were highly upregulated in the self-pollinated transcriptome. The expression pattern of 12 genes was analyzed by quantitative real-time polymerase chain reaction. A putative S-RNase gene was identified that had not been previously associated with self-pollen rejection in lemon or citrus. This study provided a transcriptome dataset for further studies of SI and seedless lemon breeding.

  6. Isolation, characterization and modification of citrus pectins

    Directory of Open Access Journals (Sweden)

    MARIA KRATCHANOVA

    2012-01-01

    Full Text Available Orange and lemon peels were used for obtaining pectic polysaccharides. Citrus peels were previously treated with 96% ethanol, and the obtained alcohol-insoluble solids (AIS were subjected to a sequential extraction with hot distilled water and hot 0.5% HCl. Water- and acid-extracted orange (WEOP and AEOP and lemon (WELP and AELP pectins were obtained. Acid extraction gave higher yields of pectin than water extraction and lemon peels were richer in pectin. Comparative investigations were carried out with chromatographically purified commercial citrus pectin (CPCP. Chemical and physicochemical characterization of all pectins was accomplished. It was found that pectins were similar in anhydrouronic acid content (AUАC, 69-81%, but differed in their degree of methylesterification (DM, 55-81%. Generally water-extracted pectins were with higher DM. Both orange pectins were with higher DM and degree of acetylation (DA, 2%, in comparison with the corresponding lemon pectins. Water-extracted pectins were with higher degree of feruloylation (DF, 0.12-0.34%. To our knowledge this is the first report on the estimation of ester-linked ferulic acid in orange and lemon peel pectins. Pectic polysaccharides differed in molecular weight and homogeneity. WELP was with the highest molecular weight and homogeneity. The pectins contained D-galacturonic and D-glucuronic acids, L-arabinose, D-galactose, L-fucose, L-rhamnose and D-xylose. All investigated pectins showed immunostimulating activity by complement activation in the classical pathway at 1.25 and 2.5 mg/mL. Pectic polysaccharides were modified with endopolygalacturonase. Enzyme-modified CPCP and WEOP had higher anti-complementary activity than the corresponding initial pectins.

  7. Seedless induced mutant in highly seeded lemon (Citrus limon)

    International Nuclear Information System (INIS)

    Spiegel-Roy, P.; Vardi, Aliza; Elhanati, A.

    1990-01-01

    Full text: We have reported earlier on the induction of a seedless mutant in ''Eureka'' lemon. Further irradiation work with gamma rays was performed with another lemon cultivar, ''Israeli Villafranca''. This highly prolific cultivar has usually up to 25 seeds per fruit. Budwood of ''Villafranca'' was exposed to 50 Gy gamma rays from a Co source at the Nuclear Soreq Centre (by courtesy of Mr. R. Padova). Buds from M 1 V 1 plants (usually buds 3 to 15) were individually budded in the nursery on sour orange, as well as buds from non-irradiated material. Out of 120 M 1 V 2 plants grown in the field at 3x2 m spacing one tree bore completely seedless fruit. Fruit on adjacent trees had 22 seeds on the average. The selected tree has been observed for two seasons and found to bear normal seedless fruit. M 1 V 3 trees from budwood of the selected original tree have been raised. Some of these have started bearing. Nearly all fruits are completely seedless, with a maximum number of 1 seed per fruit. (author)

  8. Production of interstocked 'Pera' sweet orange nursey trees on 'Volkamer' lemon and 'Swingle' citrumelo rootstocks

    Directory of Open Access Journals (Sweden)

    Girardi Eduardo Augusto

    2006-01-01

    Full Text Available Incompatibility among certain citrus scion and rootstock cultivars can be avoided through interstocking. 'Pera' sweet orange (Citrus sinensis L. Osbeck nursery tree production was evaluated on 'Swingle' citrumelo (Poncirus trifoliata (L. Raf x Citrus paradisi Macf and 'Volkamer' lemon (Citrus volkameriana Pasquale incompatible rootstocks, using 'Valencia' and 'Hamlin' sweet oranges (Citrus sinensis L. Osbeck, 'Sunki' mandarin (Citrus sunki Hort. ex Tanaka, and 'Cleopatra' mandarin (Citrus reshni Hort. ex Tanaka as interstocks. Citrus nursery trees interstocked with 'Pera' sweet orange on both rootstocks were used as control. 'Swingle' citrumelo led to the highest interstock bud take percentage, the greatest interstock height and rootstock diameter, as well as the highest scion and root system dry weight. Percentage of 'Pera' sweet orange dormant bud eye was greater for plants budded on 'Sunki' mandarin than those budded on 'Valencia' sweet orange. No symptoms of incompatibility were observed among any combinations of rootstocks, interstocks and scion. Production cycle can take up to 17 months with higher plant discard.

  9. Evaluation of Antibacterial Activities of Citrus limon, Citrus reticulata, and Citrus grandis Against Pathogenic Bacteria

    Directory of Open Access Journals (Sweden)

    Sholeh Saeb

    2016-11-01

    Full Text Available Background: Microorganisms resistant to most antibiotics are rapidly spreading, and there is an urgent and continuous need for novel antimicrobial compounds. The genus Citrus belongs to the family Rutaceae has many biologically active secondary metabolites. Objectives: The purpose of this study was to evaluate antimicrobial activity of essential oil and extract of Lemon (Citrus limon, Mandarin (Citrus reticulata and Pummelo (Citrus grandis against Staphylococcus aureus, Escherichia coli, Bacillus subtilis and Salmonella typhi. Materials and Methods: The fresh Citrus leaves were shade-dried and powdered. Antimicrobial metabolites were extracted from them by 80% methanol for extract and using a Clevenger-type apparatus for essential oil. Eight different concentrations of the each leaf extract and essential oil were prepared. The antimicrobial susceptibility assay of Citrus leaves metabolites were subjected against four bacterial strains by agar disc diffusion and E-test method. Results: In this study, minimum inhibitory concentrations (MIC of different Citrus leaf extracts were determined against all four food-borne pathogens. The C. grandis leaf essential oil had potent antimicrobial activity against all four pathogens, and the C. limon leaf essential oil was effective on Gram-positive bacteria. S. typhi was resistant against two leaves essential oils. Conclusions: The results showed that there was no antimicrobial activity effect in all extracts on tested bacteria. In this study, the antibacterial effect of essential oil of Citrus leaves on four strains of pathogenic microorganisms was confirmed. The C. grandis leaf essential oil had the most powerful antimicrobial properties, suggesting its potential application as natural preservative in foods or an effective medicine against different pathogenic microbes. Key words: Antibacterial activity, E-test, Citr

  10. Resistance of citrus genotypes to Phyllocnitis citrella Stainton (Lepidoptera: Gracillariidae).

    Science.gov (United States)

    Santos, M S; Vendramim, J D; Lourenção, A L; Pitta, R M; Martins, E S

    2011-01-01

    The development and reproduction of the citrus leafminer (CLM), Phyllocnistis citrella Stainton, were evaluated in six citrus genotypes in order to identify genotypes with resistance traits that could be applied in a program for the development of citrus varieties resistant to the citrus leafminer. Tests were conducted under controlled laboratory conditions (25 ± 1ºC, 70 ± 10% RH, and 14h photophase). Seedlings of each genotype tested were infested with eggs obtained from a stock colony of CLM maintained on 'Cravo' lemon (Citrus limonia L. Osbeck), and the duration and survival of the eggs, larval and pupal stages, pupal size and weight, fecundity and longevity of adults, and sex ratio were evaluated. No influence was observed on the duration and survival of eggs, larvae and pupae of P. citrella. However, pupae obtained in the hybrid C x R(4) were significantly smaller and lighter than pupae from the remaining treatments. Adult females from the hybrids C x R(4) and C x R(315) were the least fecund. However, the lowest value for the corrected reproductive potential (CRP) was recorded in the hybrid C x R(315), suggesting that this genotype is the least favorable for the development and reproduction of CLM. On the other hand, the highest CRP value obtained in the 'Rugoso' lemon confirms the susceptibility of this genotype, indicating it as the most suitable for CLM.

  11. As (V) biosorption in an aqueous solution using chemically treated lemon (Citrus aurantifolia Swingle) residues.

    Science.gov (United States)

    Marín-Rangel, Vania Marilyn; Cortés-Martínez, Raúl; Villanueva, Ruth Alfaro Cuevas; Garnica-Romo, Ma Guadalupe; Martínez-Flores, Héctor Eduardo

    2012-01-01

    The use of biosorbents to remove metals and metalloids from contaminated water systems has gained great usage in various parts of the world. The objective of the current study was to test lemon peels as biosorbents for As (V). Lemon peels were chemically characterized and arsenic contact experiments were performed to determine the adsorption capacity of the peels using different empirical models. The model that fit the experimental data was the Lagergren empirical model with a correlation coefficient of R= 0.8841. The results show that lemon peels were able to retain 474.8 μg of As (V)/g of biosorbent. Lemon agro-industrial waste can be useful in the removal of heavy metals, such as arsenic, from aqueous media. © 2011 Institute of Food Technologists®

  12. In vitro and in vivo effect of Citrus limon essential oil against sarcoptic mange in rabbits

    Science.gov (United States)

    The effect of lemon oil (Citrus limon) on Sarcoptes scabiei var. cuniculi was evaluated in vitro and in vivo. The mite samples were collected from naturally infected rabbits. The lemon oil was prepared in six concentrations by dilution with distilled water (2.5, 5, 10, 20, 50, and 100 %). In vitro a...

  13. Volatile fraction composition and physicochemical parameters as tools for the differentiation of lemon blossom honey and orange blossom honey.

    Science.gov (United States)

    Kadar, Melinda; Juan-Borrás, Marisol; Carot, Jose M; Domenech, Eva; Escriche, Isabel

    2011-12-01

    Volatile fraction profile and physicochemical parameters were studied with the aim of evaluating their effectiveness for the differentiation between lemon blossom honey (Citrus limon L.) and orange blossom honey (Citrus spp.). They would be useful complementary tools to the traditional analysis based on the percentage of pollen. A stepwise discriminant analysis constructed using 37 volatile compounds (extracted by purge and trap and analysed by gas chromatography-mass spectrometry), and physicochemical and colour parameters (diastase, conductivity, Pfund colour and CIE L a b) together provided a model that permitted the correct classification of 98.3% of the original and 96.6% of the cross-validated cases, indicating its efficiency and robustness. This model proved its effectiveness in the differentiation of both types of honey with another set of batches from the following year. This model, developed from the volatile compounds, physicochemical and colour parameters, has been useful for the differentiation of lemon and orange blossom honeys. Furthermore, it may be of particular interest for the attainment of a suitable classification of orange honey in which the pollen count is very low. These capabilities imply an evident marketing advantage for the beekeeping sector, since lemon blossom honey could be commercialized as unifloral honey and not as generic citrus honey and orange blossom honey could be correctly characterized. Copyright © 2011 Society of Chemical Industry.

  14. The aconitate hydratase family from Citrus

    Directory of Open Access Journals (Sweden)

    Cercos Manuel

    2010-10-01

    Full Text Available Abstract Background Research on citrus fruit ripening has received considerable attention because of the importance of citrus fruits for the human diet. Organic acids are among the main determinants of taste and organoleptic quality of fruits and hence the control of fruit acidity loss has a strong economical relevance. In citrus, organic acids accumulate in the juice sac cells of developing fruits and are catabolized thereafter during ripening. Aconitase, that transforms citrate to isocitrate, is the first step of citric acid catabolism and a major component of the citrate utilization machinery. In this work, the citrus aconitase gene family was first characterized and a phylogenetic analysis was then carried out in order to understand the evolutionary history of this family in plants. Gene expression analyses of the citrus aconitase family were subsequently performed in several acidic and acidless genotypes to elucidate their involvement in acid homeostasis. Results Analysis of 460,000 citrus ESTs, followed by sequencing of complete cDNA clones, identified in citrus 3 transcription units coding for putatively active aconitate hydratase proteins, named as CcAco1, CcAco2 and CcAco3. A phylogenetic study carried on the Aco family in 14 plant species, shows the presence of 5 Aco subfamilies, and that the ancestor of monocot and dicot species shared at least one Aco gene. Real-time RT-PCR expression analyses of the three aconitase citrus genes were performed in pulp tissues along fruit development in acidic and acidless citrus varieties such as mandarins, oranges and lemons. While CcAco3 expression was always low, CcAco1 and CcAco2 genes were generally induced during the rapid phase of fruit growth along with the maximum in acidity and the beginning of the acid reduction. Two exceptions to this general pattern were found: 1 Clemenules mandarin failed inducing CcAco2 although acid levels were rapidly reduced; and 2 the acidless "Sucreña" orange

  15. Efficient micropropagation of Citrus sinensis (L.) Osbeck from ...

    African Journals Online (AJOL)

    sunny t

    2016-08-24

    Aug 24, 2016 ... 2Plant Tissue Culture Laboratory, Department of Botany, D.S.B. Campus, Kumaun University, ... 2007 data, India is the largest producer of lemons .... Values represent mean±SE, values within each column followed by the same letters are not significantly ..... ICALTD Asian Citrus rehabilitation conference.

  16. Increased and altered fragrance of tobacco plants after metabolic engineering using three monoterpene synthases from lemon

    NARCIS (Netherlands)

    Lücker, J.; Schwab, W.; Hautum, van B.; Blaas, J.; Plas, van der L.H.W.; Bouwmeester, H.J.; Verhoeven, H.A.

    2004-01-01

    Wild-type tobacco (Nicotiana tabacum) plants emit low levels of terpenoids, particularly from the flowers. By genetic modification of tobacco cv Petit Havana SR1 using three different monoterpene synthases from lemon (Citrus limon L. Burm. f.) and the subsequent combination of these three into one

  17. Ionization with accelerated high energy electrons as quarantine treatment against Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) in citrus fruits

    International Nuclear Information System (INIS)

    Alonso, M.; Río, M.A. del; Jacas, J.

    2002-01-01

    Ceratitis capitata is a quarantine pest. Spanish citrus exports to countries such as the USA or Japan are subjected to a mandatory quarantine treatment consisting of exposure of fruits to a low temperatures. Some citrus (''Fino'' lemon, ''Fortune'' mandarin) are very sensitive to this kind of treatment and can not be treated this way. Therefore, alternative treatments are necessary. In this study, high energy electrons were investigated as an alternative quarantine treatment against C. capitata in citrus. Survival of the different instars (egg to old pupae) of C. capitata reared in an artificial medium was assessed when exposed to different doses between 0 and 1 kGy. Both pupariation and adult emergence were almost prevented at 0.25 kGy, and no viable adults were obtained at 0.50 kGy. When artificially infested fruits (in both ''Fino'' lemon and ''Fortune'' mandarin) were exposed to 1 kGy, 100% mortality was obtained. Finally, quality (texture, color index, maturity index, juice yield, ethanol and acetaldehyde contents, physiological alterations and organoleptic characteristics) of irradiated (1 kGy) and non irradiated fruit were compared. High energy electron irradiation resulted in unacceptable damage to ''Fortune'' mandarin, but quality of ''Fino'' lemon resulted unaltered even when evaluated one month after irradiation. Therefore high energy electrons could be a useful alternative to cold quarantine treatment for ''Fino'' lemons. (author) [es

  18. Study of the thermal degradation of citrus seeds

    Energy Technology Data Exchange (ETDEWEB)

    Hernandez-Montoya, V. [Centro de Quimica, Instituto de Ciencias, Universidad Autonoma de Puebla, Apdo. Postal J-55, Puebla 72570, Pue (Mexico); Instituto Nacional del Carbon, CSIC, Apartado 73, E-33080 Oviedo (Spain); Montes-Moran, M.A. [Instituto Nacional del Carbon, CSIC, Apartado 73, E-33080 Oviedo (Spain); Elizalde-Gonzalez, M.P. [Centro de Quimica, Instituto de Ciencias, Universidad Autonoma de Puebla, Apdo. Postal J-55, Puebla 72570, Pue (Mexico)

    2009-09-15

    The citrus seeds are one of the principal residues in the juice industry and their utilization can decrease significantly the problems of their final disposal. In this work the thermal degradation of three Mexican citrus seeds: orange (Citrus sinensis), lemon (Citrus Limon) and grapefruit (Citrus paradisi) was studied in nitrogen atmosphere. The two components (embryo and husk) of the seeds were characterized separately. The results showed that the thermal effects are very similar between the three embryos and the three husks. The embryos show higher degradability, superior content of nitrogen and higher heating value than the husks. The thermal degradation of the components of the three seeds is completed at 600 C and it is considered to be a global process derived from the decomposition of their principal components (cellulose, hemicellulose and lignin). The results suggest that mixing the three entire seeds will not lead to a severe deviation from their individual thermal behavior and that the industry could apply them for carbonization purposes. (author)

  19. Isolation and extraction of antimicrobial substances against oral bacteria from lemon peel

    OpenAIRE

    Miyake, Yoshiaki; Hiramitsu, Masanori

    2011-01-01

    We have isolated 4 antibacterial substances that were active against the oral bacteria that cause dental caries and periodontitis, such as Streptococcus mutans, Prevotella intermedia, and Porphyromonas gingivalis, from lemon peel, a waste product in the citrus industry. The isolated substances were identified as 8-geranyloxypsolaren, 5-geranyloxypsolaren, 5-geranyloxy-7-methoxycoumarin, and phloroglucinol 1-β-D-glucopyranoside (phlorin) upon structural analyses. Among these, 8-Geranyloxypsola...

  20. Biosynthesis of silver nanoparticles using lemon leaves extract and its application for antimicrobial finish on fabric

    Science.gov (United States)

    Vankar, Padma S.; Shukla, Dhara

    2012-06-01

    Preparation of silver nanoparticles have been carried out using aqueous extract of lemon leaves ( Citrus limon) which acts as reducing agent and encapsulating cage for the silver nanoparticles. These silver nanoparticles have been used for durable textile finish on cotton and silk fabrics. Remarkable antifungal activity has been observed in the treated fabrics. The antimicrobial activity of silver nanoparticles derived from lemon leaves showed enhancement in activity due to synergistic effect of silver and essential oil components of lemon leaves. The present investigation shows the extracellular synthesis of highly stable silver nanoparticles by biotransformation using the extract of lemon leaves by controlled reduction of the Ag+ ion to Ag0. Further the silver nanoparticles were used for antifungal treatment of fabrics which was tested by antifungal activity assessment of textile material by Agar diffusion method against Fusarium oxysporum and Alternaria brassicicola. Formation of the metallic nanoparticles was established by FT-IR, UV-Visible spectroscopy, transmission electron microscopy, scanning electron microscopy, atomic force microscopy.

  1. Effect of intercropping of maize in citrus orchards on citrus leaf miner infestation and population of its natural enemies

    International Nuclear Information System (INIS)

    Ahmed, S.; Khan, M.A.; Qasam, M.

    2012-01-01

    An experiment was conducted to determine the effect of intercropping of maize fodder in months of monsoon (July to October), in Faisalabad, Pakistan, on infestation of citrus leaf miner (CLM) (Phyllocnistis citrella Stanton) and its predators. Lemon, Kinnow, Grapefruit and Musambi intercropped with and without maize were selected for recording data on these insects. Percent leaf miner infestation and number of predators were recorded from randomly selected branches of citrus trees. Results showed that intercropped plots of each variety had low infestation of citrus miner and high population of coccinellids and Chrysoperla carnea and Musambi was 8.40+-0.144 and 12.72+-0.171 in intercropped and 9.12+-0.169 and 14.52+-0.200 in wihtout intercropped plots, respectively. Interaction of population of Chrysoperla carnea and coccinellids was non-significant for months, varieties and intercropping but was significant within months, varieties and intercropping. The possibility of using maize fodder as intercrop in autumn in citrus is discussed. (author)

  2. IDENTIFICATION AND QUANTIFICATION OF DIFFERENTIALLY EXPRESSED GENES ASSOCIATED WITH CITRUS BLIGHT (Citrus spp.

    Directory of Open Access Journals (Sweden)

    José Renato de Abreu

    2015-02-01

    Full Text Available Brazil is the largest citrus producer in the world, being responsible for more than 20% of its production, which is, however still low due to phytosanitary issues such as citrus blight. Citrus blight is an anomaly whose causes still have not yet been determined, therefore there are no efficient control measures to minimize the production losses with the use of resistant varieties being considered the most appropriate method. However, little is known about the genes involved in the defense response of the plants to this anomaly. Considering that many physiological alterations associated with plant stress responses are controlled at a transcriptional level, in this study we sought the identification and characterization of the gene expression products differentially expressed in the response to the citrus blight. Through the suppressive subtractive hybridization technique, expressed cDNA libraries were built using mRNAs isolated from "Cravo" lemon tree roots (Citrus limonia L. Osbeck under "Pera" orange (Citrus sinensis L. Osbeck of healthy and sick plants. 129 clones were obtained by subtraction and their sequences were compared in databases. 34 of them linked to proteins associated to stress processes, while the others were similar to sequences of unknown functions or did not present similarity with sequences deposited in the databases. 3 genes were selected and their expressions were studied by RT - qPCR in real-time. Plants with citrus blight presented an increase of the expression level in two of those genes, suggesting that these can be directly involved with this anomaly.

  3. Physicochemical Characteristics of Citrus Seed Oils from Kerman, Iran

    Directory of Open Access Journals (Sweden)

    Mohammad Reazai

    2014-01-01

    Full Text Available Recently, there has been a great deal of attention on usage, byproducts, and wastes of the food industry. There have been many studies on the properties of citrus seeds and extracted oil from citrus grown in Kerman, Iran. The rate of oil content of citrus seeds varies between 33.4% and 41.9%. Linoleic acid (33.2% to 36.3% is the key fatty acid found in citrus seeds oil and oleic (24.8% to 29.3% and palmitic acids (23.5% to 29.4% are the next main fatty acids, respectively. There are also other acids found at trivial rates such as stearic, palmitoleic, and linolenic. With variation between 0.54 meg/kg and 0.77 mgq/kg in peroxide values of citrus seed oils, acidity value of the oil varies between 0.44% and 0.72%. The results of the study showed that citrus seeds under study (orange and sour lemon grown in Kerman province and the extracted oil have the potential of being used as the source of edible oil.

  4. Digestion kinetics of carbohydrate fractions of citrus by-products

    DEFF Research Database (Denmark)

    Lashkari, Saman; Taghizadeh, Akbar

    2015-01-01

    The present experiment was carried out to determine the digestion kinetics of carbohydrate fractions of citrus by-products. Grapefruit pulp (GP), lemon pulp (LE), lime pulp (LI) and orange pulp (OP) were the test feed. Digestion kinetic of whole citrus by-products and neutral detergent fiber (NDF......) fraction and acid detergent fiber (ADF) fractions of citrus by-products were measured using the in vitro gas production technique. Fermentation kinetics of the neutral detergent soluble carbohydrates (NDSC) fraction and hemicelluloses were calculated using a curve subtraction. The fermentation rate...... of whole was the highest for the LE (p by-products lag time was longer for hemicellulose than other carbohydrate fractions. There was no significant difference among potential gas production (A) volumes of whole test feeds (p

  5. Discrimination of citrus tristeza virus (CTV) strains using Mexican ...

    African Journals Online (AJOL)

    Two strains of citrus tristeza virus (CTV) were studied for six years in Yaounde in the forest zone of Cameroon. These strains, SNCL2 and SNCL4, were characterized on Lisbon lemon in Nyombe in the littoral zone of Cameroon. They were inoculated onto combinations of Mexican lime/citrange Troyer. The virulent strain ...

  6. Evaluation of the effects of light source and plant materials in psyllid trapping levels in the traps for citrus shipping containers

    Science.gov (United States)

    The Asian citrus psyllid (ACP), the principle vector for Huanglongbing (HLB), has been reported to be transported in truckloads of oranges in Florida. Citrus, especially Key limes and lemons, are shipped to the U.S. from Mexican states that are heavily infested with HLB and live, infected psyllids c...

  7. Development of loop-mediated isothermal amplification and SYBR green real-time PCR methods for the detection of Citrus yellow mosaic badnavirus in citrus species.

    Science.gov (United States)

    Anthony Johnson, A M; Dasgupta, I; Sai Gopal, D V R

    2014-07-01

    Citrus yellow mosaic badnavirus (CMBV) is an important pathogen in southern India spread by infected citrus propagules. One of the measures to arrest the spread of CMBV is to develop methods to screen and certify citrus propagules as CMBV-free. The methods loop-mediated isothermal amplification (LAMP) and SYBR green real-time PCR (SGRTPCR) have been developed for the efficient detection of CMBV in citrus propagules. This paper compares the sensitivities of LAMP and SGRTPCR with polymerase chain reaction (PCR) for the detection of CMBV. Whereas PCR and LAMP were able to detect CMBV from a minimum of 10 ng of total DNA of infected leaf samples, SGRTPCR could detect the same from 1 ng of total DNA. Using SGRTPCR, the viral titres were estimated to be the highest in rough lemon and lowest in Nagpur Mandarin of the five naturally infected citrus species tested. The results will help in designing suitable strategies for the sensitive detection of CMBV from citrus propagules. Copyright © 2014 Elsevier B.V. All rights reserved.

  8. Botanical insecticides in controlling Kelly's citrus thrips (Thysanoptera: Thripidae) on organic grapefruits.

    Science.gov (United States)

    Vassiliou, V A

    2011-12-01

    Kelly's citrus thrips, Pezothrips kellyanus (Bagnall) (Thysanoptera: Thripidae) was first recorded in Cyprus in 1996 and became an economic citrus pest. In Cyprus, Kelly's citrus thrips larvae cause feeding damage mainly on immature lemon and grapefruit fruits. Use of botanical insecticides is considered an alternative tool compared with synthetic chemicals, in offering solutions for healthy and sustainable citrus production. During 2008-2010, the efficacy of the botanical insecticides azadirachtin (Neemex 0.3%W/W and Oikos 10 EC), garlic extract (Alsa), and pyrethrins (Vioryl 5%SC) was evaluated in field trials against Kelly's citrus thrips larval stage I and II aiming at controlling the pest's population and damage to organic grapefruit fruits. In each of the trial years treatments with pyrethrins and azadirachtin (Neemex 0.3%W/W) were the most effective against Kelly's citrus thrips compared with the untreated control (for 2008: P extract showed the lowest effect from all the botanicals used compared with the untreated control.

  9. Chemical Profile, Antibacterial and Antioxidant Activity of Algerian Citrus Essential Oils and Their Application in Sardina pilchardus

    Directory of Open Access Journals (Sweden)

    Djamel Djenane

    2015-06-01

    Full Text Available Stored fish are frequently contaminated by foodborne pathogens. Lipid oxidation and microbial growth during storage are also important factors in the shelf-life of fresh fish. In order to ensure the safety of fish items, there is a need for control measures which are effective through natural inhibitory antimicrobials. It is also necessary to determine the efficacy of these products for fish protection against oxidative damage, to avoid deleterious changes and loss of commercial and nutritional value. Some synthetic chemicals used as preservatives have been reported to cause harmful effects to the environment and the consumers. The present investigation reports on the extraction by hydrodistillation and the chemical composition of three citrus peel essential oils (EOs: orange (Citrus sinensis L., lemon (Citrus limonum L. and bergamot (Citrus aurantium L. from Algeria. Yields for EOs were between 0.50% and 0.70%. The chemical composition of these EOs was determined by gas chromatography coupled with mass spectrometry (GC/MS. The results showed that the studied oils are made up mainly of limonene (77.37% for orange essential oil (EO; linalyl acetate (37.28%, linalool (23.36%, for bergamot EO; and finally limonene (51.39%, β-pinene (17.04% and γ-terpinene (13.46% for lemon EO. The in vitro antimicrobial activity of the EOs was evaluated against Staphylococcus aureus (S. aureus using the agar diffusion technique. Results revealed that lemon EO had more antibacterial effects than that from other EOs. Minimal inhibitory concentrations (MICs showed a range of 0.25–0.40 μL/mL. Lemon and bergamot citrus peel EOs were added at 1 × MIC and 4 × MIC values to Sardina pilchardus (S. pilchardus experimentally inoculated with S. aureus at a level of 3.5 log10 CFU/g and stored at 8 ± 1 °C. The results obtained revealed that the 4 × MIC value of bergamot reduced completely the growth of S. aureus from day 2 until the end of storage. The presence of EOs

  10. Citrus tissue culture employing vegetative explants.

    Science.gov (United States)

    Chaturvedi, H C; Singh, S K; Sharma, A K; Agnihotri, S

    2001-11-01

    culture of shoots of C grandis without loss of regeneration capacity during 31 years, observed so far, are some other significant results. Plants of C. aurantifolia and C. sinensis raised from shoot meristem and micrografting were grown in a nethouse and those from nodal stem segments in the field along with the in vitro-raised plants of rootstocks, namely, C. jambhiri, C. karna and C. limonia. All the plants showed normal healthy growth. Significantly enough, the meristem regenerated plants of C. aurantifolia attained the reproductive phase just in 1 year of transplantation to soil similar to those raised from nodal stem segments of mature trees, which also produced normal fruits in the subsequent year while growing under field conditions. Thus, a significant fundamental concept of a maturity factor, carried over through as small a shoot meristem as 200 microm in length to cloned plants has been demonstrated. The concept is of far-reaching significance in citrus industry besides production of pathogen-free orchards.

  11. Oxygenated heterocyclic compounds to differentiate Citrus spp. essential oils through metabolomic strategies.

    Science.gov (United States)

    Masson, Jerome; Liberto, Erica; Beolor, Jean-Claude; Brevard, Hugues; Bicchi, Carlo; Rubiolo, Patrizia

    2016-09-01

    This study aimed to characterise and discriminate 44 authenticated commercial samples of citrus essential oils (EO) from seven species (bergamot, lemon, bigarade, orange, mandarin, grapefruit, lime) by analysing the non-volatile oxygenated heterocyclic compounds (OHC) by UHPLC/TOF-HRMS, multivariate data analysis (PCA, PLS-DA) and metabolomic strategies; the OHC fraction includes coumarins, furocoumarins, and polymethoxylated flavonoids. Two different approaches were adopted: (i) targeted profiling based on quantifying 18 furocoumarins and coumarins, some of which are regulated by law, and (ii) targeted fingerprinting based on 140 OHCs reported in citrus essential oils, from which 38 discriminant markers were defined. This approach correctly discriminated the Citrus species; its "sensitivity" to relatively low adulteration rate (10%) was highly satisfactory. The proposed method is complementary to that of analysing the citrus EO volatile part by GC techniques. Copyright © 2016 Elsevier Ltd. All rights reserved.

  12. Comparative Study of the Effect of Sample Pretreatment and Extraction on the Determination of Flavonoids from Lemon (Citrus limon)

    Science.gov (United States)

    Ledesma-Escobar, Carlos A.; Priego-Capote, Feliciano; Luque de Castro, María D.

    2016-01-01

    Background Flavonoids have shown to exert multiple beneficial effects on human health, being also appreciated by both food and pharmaceutical industries. Citrus fruits are a key source of flavonoids, thus promoting studies to obtain them. Characteristics of these studies are the discrepancies among sample pretreatments and among extraction methods, and also the scant number of comparative studies developed so far. Objective Evaluate the effect of both the sample pretreatment and the extraction method on the profile of flavonoids isolated from lemon. Results Extracts from fresh, lyophilized and air-dried samples obtained by shaking extraction (SE), ultrasound-assisted extraction (USAE), microwave-assisted extraction (MAE) and superheated liquid extraction (SHLE) were analyzed by LC–QTOF MS/MS, and 32 flavonoids were tentatively identified using MS/MS information. ANOVA applied to the data from fresh and dehydrated samples and from extraction by the different methods revealed that 26 and 32 flavonoids, respectively, were significant (p≤0.01). The pairwise comparison (Tukey HSD; p≤0.01) showed that lyophilized samples are more different from fresh samples than from air-dried samples; also, principal component analysis (PCA) showed a clear discrimination among sample pretreatment strategies and suggested that such differences are mainly created by the abundance of major flavonoids. On the other hand, pairwise comparison of extraction methods revealed that USAE and MAE provided quite similar extracts, being SHLE extracts different from the other two. In this case, PCA showed a clear discrimination among extraction methods, and their position in the scores plot suggests a lower abundance of flavonoids in the extracts from SHLE. In the two PCA the loadings plots revealed a trend to forming groups according to flavonoid aglycones. Conclusions The present study shows clear discrimination caused by both sample pretreatments and extraction methods. Under the studied

  13. Monitoring the viability of citrus rootstocks seeds stored under refrigeration

    Directory of Open Access Journals (Sweden)

    Sérgio Alves de Carvalho

    2013-03-01

    Full Text Available The citrus nursery tree is produced through the bud grafting process, in which rootstock is usually grown from seed germination. The objective of this research was to evaluate, in two dissimilar environmental conditions, the viability and polyembryony expression of five citrus rootstocks seeds stored in different periods under refrigeration. The rootstock varieties evaluated were: Rangpur lime (Citrus limonia Osb. cv. Limeira, Trifoliate orange (Poncirus trifoliata Raf. cv. Limeira, Citrumelo (P. trifoliata x C. paradisi Macf. cv. Swingle, Sunki mandarin (C. sunki Hort. ex Tanaka and Volkamer lemon (C. volkameriana Ten. & Pasq. cv. Catania 2. The experimental design was the randomized blocks in a 11 x 5 x 2 factorial scheme, evaluating from time zero to the tenth month of storage, the five varieties of rootstock in two environments: germination and growth B.O.D type chamber (Biological Oxygen Demand - Eletrolab Brand Model FC 122 at 25 °C; and greenhouse seedbed with partial temperature control (22 °C to 36 °C and humidity control (75-85%. The plot had 24 seeds in four replicates, using trays with substrate in greenhouse and Petri dishes with filter paper in B.O.D. chamber. The seed germination rate and polyembryony expression were evaluated monthly. It was concluded that Trifoliate and Citrumelo Swingle seeds can be stored for up to seven months, while Volkamer lemon, Rangpur lime and Sunki seeds can be stored for up to ten months. The polyembryony expression rate was slightly higher when measured in greenhouse than in B.O.D. chamber and remained stable in both environments until the seventh month, from which dropped sharply. Citrumelo Swingle seeds expressed the highest polyembryony rate (18.8%, followed by Rangpur lime and Volkamer lemon (average value of 13.7%, Sunki (9.4% and Trifoliate (3.2%. Despite some differences among varieties, the viability of rootstock stored seeds can be monitored either in the greenhouse or in B

  14. Induced mutations in citrus

    International Nuclear Information System (INIS)

    Spiegel-Roy, P.; Vardi, Aliza

    1990-01-01

    Full text: Parthenocarpic tendency is an important prerequisite for successful induction of seedlessness in breeding and especially in mutation breeding. A gene for asynapsis and accompanying seedless fruit has been found by us in inbred progeny of cv. 'Wilking'. Using budwood irradiation by gamma rays, seedless mutants of 'Eureka' and 'Villafranca' lemon (original clone of the latter has 25 seeds) and 'Minneola' tangelo have been obtained. Ovule sterility of the three mutants is nearly complete, with some pollen fertility still remaining. A semi-compact mutant of Shamouti orange has been obtained by irradiation. A programme for inducing seedlessness in easy peeling citrus varieties and selections has been initiated. (author)

  15. Induction of apoptosis by Citrus paradisi essential oil in human leukemic (HL-60) cells.

    Science.gov (United States)

    Hata, Tomona; Sakaguchi, Ikuyo; Mori, Masahiro; Ikeda, Norikazu; Kato, Yoshiko; Minamino, Miki; Watabe, Kazuhito

    2003-01-01

    Limonene is a primary component of citrus essential oils (EOs) and has been reported to induce apoptosis on tumor cells. Little is known about induction of apoptosis by citrus EOs. In this study, we examined induction of apoptosis by Citrus aurantium var. dulcis (sweet orange) EO, Citrus paradisi (grapefruit) EO and Citrus limon (lemon) EO. These EOs induced apoptosis in HL-60 cells and the apoptosis activities were related to the limonene content of the EOs. Moreover, sweet orange EO and grapefruit EO may contain components besides limonene that have apoptotic activity. To identify the components with apoptotic activity, grapefruit EO was fractionated using silica gel columns, and the components were analyzed by GC-MS. The n-hexane fraction contained limonene, and the dichloromethane fraction (DF) contained aldehyde compounds and nootkatone. Decanal, octanal and citral in the DF showed strong apoptotic activity, suggesting that the aldehyde compounds induced apoptosis strongly in HL-60 cells.

  16. Metabolism of s-triazine herbicides in tea and citrus plants

    International Nuclear Information System (INIS)

    Kakhniashvili, Kh.A.; Durmishidze, S.V.; Gigauri, M.Sh.

    1989-01-01

    The authors studied processes involved in assimilation, transport, and conversion of 14 C-atrazine and 14 C-simazine in plants of tea (Thea sinensis L.), lemon (Citrus limon Burm.), and orange (Citrus sinensis Osbeck). The main products of metabolism of the investigated herbicides in different organs of the indicated plants are isolated and identified. It is established that conjugates of hydroxytriazined with peptides and proteins accumulate in the plant cell. A new pathway of atrazine metabolism is clarified in the work, the indicated pathway involving two-component conjugates with peptides and glucose. The authors discuss the role played by oxidative conversions in detoxication of atrazine and simazine in the investigated plants, and identify the end products of oxidation

  17. Citrus Peel Additives for One-Pot Triazole Formation by Decarboxylation, Nucleophilic Substitution, and Azide-Alkyne Cycloaddition Reactions

    Science.gov (United States)

    Mendes, Desiree E.; Schoffstall, Allen M.

    2011-01-01

    This undergraduate organic laboratory experiment consists of three different reactions occurring in the same flask: a cycloaddition reaction, preceded by decarboxylation and nucleophilic substitution reactions. The decarboxylation and cycloaddition reactions occur using identical Cu(I) catalyst and conditions. Orange, lemon, and other citrus fruit…

  18. Fermented Citrus Lemon Reduces Liver Injury Induced by Carbon Tetrachloride in Rats

    Directory of Open Access Journals (Sweden)

    Yi Jinn Lillian Chen

    2018-01-01

    Full Text Available Fermented lemon juice displays a variety of important biological activities, including anti-inflammatory and antioxidant capabilities. The aim of the present study is to investigate hepatic-protective effects of no-sugar-added fermented lemon juice (FLJ for liver inflammation caused by carbon tetrachloride (CCl4 in rats. Rats are divided into six groups: H2O, CCl4 + H2O, CCl4 + silymarin, and CCl4 plus three different FLJ doses by oral administration, respectively. The results show that the contents of plasma ALT and AST, hepatic lipid peroxidation, splenomegaly, and liver water are reduced significantly in rats under FLJ treatment, and pathological examination of liver fibrosis is improved. The reduced hepatic injury by increasing liver soluble protein and glutathione and albumin is observed in FLJ treated groups, and FLJ has comparable efficacies to medicine silymarin in liver therapies. The no-sugar-added FLJ differs from traditional fermentation by adding lots of sugar and prevents any hidden sugar intake while taking it as a complimentary treatment for liver inflammation. The green color and the taste of sourness are both associated with treating and healing the liver based on the five-element theory in traditional Chinese medicine, and the green and sour FLJ may be applied to the ancient theory in preventing hepatic injury accordingly.

  19. Evaluation of antioxidant potential of citrus peel extracts

    International Nuclear Information System (INIS)

    Chatha, S.A.S.; Hussain, A.I.; Asi, M.R.

    2011-01-01

    The antioxidant potential of different solvent extracts of three different locally grown citrus varieties; grape fruit, lemon and mussambi, was assessed using some antioxidant assays like estimation of total phenolic contents (TPC), total flavonoids contents (TFC), percentage inhibition of linoleic acid oxidation and DPPH free radical scavenging capacity. The yield of extracts was found in the range of 17.92-30.8%. TPC, TFC, percent inhibition of linoleic acid oxidation and DPPH radical scavenging capacity of different citrus peel extracts were found in range of 2.72 - 3.77 g/100g as Gallic Acid Equivalent (GAE), 2.20-2.98 g/100g as Catechine Equivalent (CE), 68.20 - 91.78% and 19.53 - 41.88 mg/mL, respectively. Statistical analysis showed significant (p < 0.05) variations in the yield and antioxidant potentials of the extracts with respect to different species and solvent systems. From the results it is reasonable to say that methanolic extracts of citrus peels have exhibited varying degree of antioxidant potentials. (author)

  20. Citrus bergamia essential oil: from basic research to clinical application

    Directory of Open Access Journals (Sweden)

    Michele eNavarra

    2015-03-01

    Full Text Available Citrus bergamia Risso et Poiteau, also known as Bergamot, is a plant belonging to the Rutaceae family, defined as a hybrid of bitter orange and lemon. It is an endemic plant of the Calabria region (Italy. Bergamot fruit is primarily used for the extraction of its essential oil (bergamot essential oil: BEO, employed in perfume, cosmetics, food and confections.The aim of this review was to collect recent data from the literature on Citrus bergamia essential oil and, through a critical analysis, focus on safety and the beneficial effects on human health. Clinical studies on the therapeutic applications of BEO exclusively focus on the field of aromatherapy, suggesting that its use can be useful for reducing anxiety and stress.

  1. Estimation of the number of aphids carrying Citrus tristeza virus that visit adult citrus trees.

    Science.gov (United States)

    Marroquín, Carlos; Olmos, Antonio; Teresa Gorris, María; Bertolini, Edson; Carmen Martínez, M; Carbonell, Emilio A; Hermoso de Mendoza, Alfonso; Cambra, Mariano

    2004-03-01

    Aphid species were counted on citrus trees in orchards in Valencia, Spain, in the spring and autumn of 1997, 1998 and 1999. Moericke yellow water traps, the 'sticky shoot' method and counts of established colonies were used in extensive surveys in which 29,502 aphids were recorded and identified. Aphis spiraecola and Aphis gossypii were the most abundant aphid species. The numbers of aphid species landing on mature trees of grapefruit, sweet orange, lemon and clementine and satsuma mandarins, were estimated by counting the numbers of young shoots/tree and aphids trapped on sticky shoots. The proportions of the different aphid species captured were: A. gossypii (53%), A. spiraecola (32%), Toxoptera aurantii (11%), Myzus persicae (1%), Aphis craccivora (1%) and other species (2%). Clementine was the most visited species with 266,700 aphids landing/tree in spring 2000, followed by lemon (147,000), sweet orange (129,150), grapefruit (103,200), and satsuma (92,400). The numbers and relative percentages of aphids carrying Citrus tristeza virus (CTV) were assessed by nested RT-PCR in single closed tubes and analysed by extraction of RNA-CTV targets from trapped aphids. An average of 37,190 CTV-carrying aphids visited each tree in spring 2000 (29 per shoot). The percentage detection of viral RNA in the aphid species that landed were 27% for A. gossypii, 23% for A. spiraecola and 19% for T. aurantii. This high incidence of aphids carrying CTV is consistent with the high prevalence and rapid spread of CTV in sweet orange, clementine, and satsuma mandarins in recent years in the region. The infection rate was proportional to the number of aphids landing/tree.

  2. Anointing chemicals and ectoparasites: responses by ticks and mosquitoes to Citrus (Rutaceae) peel exudates and monoterpene constituents

    Science.gov (United States)

    Some birds and mammals rub their feathers or fur with the fruits or leaves of Citrus spp. or other Rutaceae, presumably to deter ectoparasites. We measured avoidance and other responses by the lone star tick (Amblyomma americanum) and the yellow fever mosquito (Aedes aegypti) to lemon peel exudate a...

  3. Pectins from the albedo of immature lemon fruitlets have high water binding capacity.

    Science.gov (United States)

    Schröder, Roswitha; Clark, Christopher J; Sharrock, Keith; Hallett, Ian C; MacRae, Elspeth A

    2004-04-01

    The white part of citrus peel, the albedo, has a special role in water relations of both fruit and leaves from early on in fruit development. In times of drought, this tissue acts as a water reservoir for juice sacs, seeds and leaves. When water was injected into the albedo, free water was undetectable using magnetic resonance imaging. Microscopy showed tightly packed cells with little intercellular space, and thick cell walls. Cell wall material comprised 21% of the fresh albedo weight, and contained 26.1% galacturonic acid, the main constituent of pectin. From this, we postulated that pectin of the cell wall was responsible for the high water-binding capacity of the immature lemon albedo. Cell wall material was extracted using mild procedures that keep polymers intact, and four pectic fractions were recovered. Of these fractions, the SDS and chelator-soluble fractions showed viscosities ten and twenty times higher than laboratory-grade citrus pectin or the other albedo-derived pectins. The yield of these two pectins represented 28% of the cell walls and 62% of the galacturonic acid content of immature lemon albedo. We concluded that, from viscosity and abundance, these types of pectin account for the high water-binding capacity of this tissue. Compositional analyses showed that the two highly viscous pectic fractions differ in galacturonic acid content, degree of branching and length of side chains from the less viscous albedo-derived pectins. The most striking feature of these highly viscous pectins, however, was their high molecular weight distribution compared to the other pectic fractions.

  4. Identification of Genes Associated with Lemon Floral Transition and Flower Development during Floral Inductive Water Deficits: A Hypothetical Model.

    Science.gov (United States)

    Li, Jin-Xue; Hou, Xiao-Jin; Zhu, Jiao; Zhou, Jing-Jing; Huang, Hua-Bin; Yue, Jian-Qiang; Gao, Jun-Yan; Du, Yu-Xia; Hu, Cheng-Xiao; Hu, Chun-Gen; Zhang, Jin-Zhi

    2017-01-01

    Water deficit is a key factor to induce flowering in many woody plants, but reports on the molecular mechanisms of floral induction and flowering by water deficit are scarce. Here, we analyzed the morphology, cytology, and different hormone levels of lemon buds during floral inductive water deficits. Higher levels of ABA were observed, and the initiation of floral bud differentiation was examined by paraffin sections analysis. A total of 1638 differentially expressed genes (DEGs) were identified by RNA sequencing. DEGs were related to flowering, hormone biosynthesis, or metabolism. The expression of some DEGs was associated with floral induction by real-time PCR analysis. However, some DEGs may not have anything to do with flowering induction/flower development; they may be involved in general stress/drought response. Four genes from the phosphatidylethanolamine-binding protein family were further investigated. Ectopic expression of these genes in Arabidopsis changed the flowering time of transgenic plants. Furthermore, the 5' flanking region of these genes was also isolated and sequence analysis revealed the presence of several putative cis -regulatory elements, including basic elements and hormone regulation elements. The spatial and temporal expression patterns of these promoters were investigated under water deficit treatment. Based on these findings, we propose a model for citrus flowering under water deficit conditions, which will enable us to further understand the molecular mechanism of water deficit-regulated flowering in citrus. Based on gene activity during floral inductive water deficits identified by RNA sequencing and genes associated with lemon floral transition, a model for citrus flowering under water deficit conditions is proposed.

  5. Genomic Variability of Citrus tristeza virus (CTV Isolates Introduced into Morocco

    Directory of Open Access Journals (Sweden)

    Bouabid Lbida

    2004-08-01

    Full Text Available Genomic variability of the coat protein gene of Citrus tristeza virus isolates obtained from old Meyer lemon introductions in Morocco and more recent budwood introductions from Spain were studied. The coat protein gene of the virus was amplified directly from infected tissue by immunocapture RT-PCR and analysed by single stranded conformation polymorphism (SSCP and sequencing. Each isolate consisted of several related genomic variants, typical of a quasi-species. Although SSCP analysis has only limited typing ability it could be used in an initial screening to discriminate between isolates of different origin and to analyse the genomic structure of each isolate. Sequence analysis showed that the isolates of Spanish origin were closely related to mild isolates characterised in Florida and in Portugal. The Meyer lemon isolate on the other hand was related to severe strains of Meyer lemon characterised in Florida some years ago and to other severe strains from Brasil. A knowledge of the coat protein gene sequence is useful to trace the origin of the isolates.

  6. Volatile constituents of the peel and leaf oils of Citrus limon L. Burm. f. from Benin

    NARCIS (Netherlands)

    Ayedoun, M.A.; Sossou, P.V.; Mardarowicz, M.; Leclercq, P.A.

    1996-01-01

    The peel and leaf oils ofCitrus limon L. from Benin were analyzed by capillary GC on two columns of different polarity, and by GCIMS. In these oils 42 and 27 components were identified, representing over 99.7% ofthe oils. The main constituents of the lemon peel oil were limonene (70.4%), y-terpinene

  7. Spectrophotometric quantification of antioxidant phytochemicals in juices from four different varieties of citrus limon, indigenous to Pakistan

    International Nuclear Information System (INIS)

    Khosa, M.K.; Hussain, A.I.; Riaz, H.; Aslam, K.; Chatha, S.A.S.; Zia, K.M.

    2011-01-01

    This research work was carried out to quantify the total phenolics, flavonoids and carotenoides, vitamin C contents, reported as antioxidants, in juices of four varieties of Pakistani Citrus limon. Juice was extracted from fresh lemon samples using classical method and subjected to study the various quality parameters. The total phenolic contents from juices of Citrus limon, determined following the Folin-Ciocalteu assay were found in the range of 690.62-998.29 mg/L, showing the significant inter-varietals variations. The total flavonoids and vitamin C contents from juices of Citrus limon were found in the range of 211.36-220.34 and 18.87-25.1 mg/L, respectively. Whereas, the total carotenoides contents of Citrus limon juices were found in a low concentrations i.e. 0.05-0.08 mg/L. The statistical analysis showed significant (p 0.05) variation in total flavonoids contents among different varieties of Citrus limon. (author)

  8. Regulation of Vacuolar pH in Citrus limon

    Energy Technology Data Exchange (ETDEWEB)

    Lincoln Taiz

    2005-06-22

    The primary objective of this grant was to characterize the vacuolar V-ATPase of lemon fruits. Lemon fruit vacuoles have an internal pH of about 2.5. Since a typical plant vacuole has a luminal pH of around 5.5, the lemon fruit V-APTase must have special properties which allow it to acidify the lumen to such a low pH: (1) it might have a different structure; (2) it might have a different H{sup +}/ATP stoichiometry; and (3) it might be regulated differently. During the course of the investigations (which began in 1996) they characterized these aspects of the V-ATPases of both lemon fruits and lime fruits. They examined lime fruits because of the availability of both acidic limes with a low vacuolar pH and sweet limes, which have a much higher vacuolar pH. The existence of two types of lime fruits allowed a comparison of the V-ATPases of the two varieties. In this report they are including two publications from 1996 and 1997 as background for the later publications. A review article with Heven Sze on V-ATPase nomenclature was also generated during the funding period. In addition to the studies on citrus fruit vacuoles, they also initiated studies in two new areas: polar auxin transport and the regulation of stomatal opening by UV-B irradiation. These studies were intended to serve as a basis of future separate grants, but the proposals they submitted on these topics were not funded.

  9. Characterization of citrus pectin samples extracted under different conditions: influence of acid type and pH of extraction

    Science.gov (United States)

    Kaya, Merve; Sousa, António G.; Crépeau, Marie-Jeanne; Sørensen, Susanne O.; Ralet, Marie-Christine

    2014-01-01

    Background and Aims Pectin is a complex macromolecule, the fine structure of which is influenced by many factors. It is used as a gelling, thickening and emulsifying agent in a wide range of applications, from food to pharmaceutical products. Current industrial pectin extraction processes are based on fruit peel, a waste product from the juicing industry, in which thousands of tons of citrus are processed worldwide every year. This study examines how pectin components vary in relation to the plant source (orange, lemon, lime, grapefruit) and considers the influence of extraction conditions on the chemical and macromolecular characteristics of pectin samples. Methods Citrus peel (orange, lemon, lime and grapefruit) from a commercial supplier was used as raw material. Pectin samples were obtained on a bulk plant scale (kilograms; harsh nitric acid, mild nitric acid and harsh oxalic acid extraction) and on a laboratory scale (grams; mild oxalic acid extraction). Pectin composition (acidic and neutral sugars) and physicochemical properties (molar mass and intrinsic viscosity) were determined. Key Results Oxalic acid extraction allowed the recovery of pectin samples of high molecular weight. Mild oxalic acid-extracted pectins were rich in long homogalacturonan stretches and contained rhamnogalacturonan I stretches with conserved side chains. Nitric acid-extracted pectins exhibited lower molecular weights and contained rhamnogalacturonan I stretches encompassing few and/or short side chains. Grapefruit pectin was found to have short side chains compared with orange, lime and lemon. Orange and grapefruit pectin samples were both particularly rich in rhamnogalacturonan I backbones. Conclusions Structural, and hence macromolecular, variations within the different citrus pectin samples were mainly related to their rhamnogalacturonan I contents and integrity, and, to a lesser extent, to the length of their homogalacturonan domains. PMID:25081519

  10. Extraction, Modelling and Purification of Flavonoids from Citrus Medica Peel

    OpenAIRE

    M. Parvathi Nandan; Vangalapati Meena

    2015-01-01

    Soxhlet extraction technique is widely employed for the extraction and separation of chemical constituents in the medicinal plants. Citrus medica L commonly called as Citron belongs to family Rutaceae, is a slow-growing shrub. It is mainly cultivated for the production of edible fruits which are sour in taste like lime and lemon and the main content of a citron fruit is the thick rind, which is very adherent to the segments. From the phytochemical analysis the peel extract is rich source of p...

  11. 21 CFR 146.114 - Lemon juice.

    Science.gov (United States)

    2010-04-01

    ... food. The lemon oil and lemon essence (derived from lemons) content may be adjusted in accordance with... juice, as defined in this paragraph, may be preserved by heat sterilization (canning), refrigeration...

  12. Biochemical components and dry matter of lemon and mandarin hybrids under salt stress

    Directory of Open Access Journals (Sweden)

    Francisco V. da S. Sá

    Full Text Available ABSTRACT The objective was to study the biochemical changes and dry matter content in lemon and mandarin hybrids under salt stress during rootstock formation. For this, a study was conducted in randomized complete block, using a 2 x 5 factorial scheme, with two salinity levels (0.3 and 4.0 dS m-1 applied in five citrus rootstock genotypes (1. TSKC x CTARG - 019; 2. LRF; 3. TSKC x (LCR x TR - 040; 4. LCRSTC and 5. LVK, with three replicates and four plants per plot. At 90 days after sowing, saline treatments started to be applied and continued until 120 days after sowing, the moment in which the plants were collected for evaluation of biochemical characteristics and phytomass accumulation. The increase in water salinity negatively affected the biochemical components and dry matter accumulation of citrus genotypes. The genotypes TSKC x (LCR x TR - 040, LCRSTC and LVK were the least affected by salt stress, standing out as the materials most tolerant to salinity.

  13. Changes in the Composition of Aromatherapeutic Citrus Oils during Evaporation

    Directory of Open Access Journals (Sweden)

    George W. Francis

    2015-01-01

    Full Text Available The composition of some commercial Citrus oils, lemon, sweet orange, and tangerine, designated for aromatherapy, was examined before and after partial evaporation in a stream of nitrogen. The intact oils contained the expected mixtures of mono- and sesquiterpenes, with hydrocarbons dominating and lesser amounts of oxygenated analogues making up the remainder. Gas chromatography-mass spectrometry was used to follow alterations in the relative amounts of the various components present as evaporation proceeded. Changes were marked, and in particular more volatile components present in the intact oils rapidly disappeared. Thus the balance of content was shifted away from monoterpene hydrocarbons towards the analogous alcohols and carbonyl compounds. The results of this differential evaporation are discussed and possible consequences for aromatherapy use are noted. The case of lemon oil was especially interesting as the relative amount of citral, a known sensitizer, remaining as time elapsed represented an increasing percentage of the total oil.

  14. CITRUS AS A COMPONENT OF THE MEDITERRANEAN DIET

    Directory of Open Access Journals (Sweden)

    Amilcar Duarte

    2016-12-01

    Full Text Available Citrus are native to southeastern Asia, but are present in the Mediterranean basin for centuries. This group of species has reached great importance in some of the Mediterranean countries and, in the case of orange, mandarin and lemon trees, they found here soil and climatic conditions which allows them to achieve a high level of fruit quality, even better than in the regions where they came from. Citrus fruits are present in the diet of the peoples living on the Mediterranean basin, at least since the time of the Roman Empire. In the 20th century they became the main crop in various agricultural areas of the Mediterranean, playing an important role in the landscape, in the diet of the overall population, and also in international trade. They are present in the gardens of palaces and monasteries, but also in the courtyards and orchards of the poorest families. Their fruits are not only a refreshing dessert, but also a condiment, or even a major component of many dishes. Citrus fruits have well-documented nutritional and health benefits. They can actually help prevent and cure some diseases and, above all, they are essential in a balanced and tasty diet.

  15. Nutritive value of citrus co-products in rabbit feeding

    Directory of Open Access Journals (Sweden)

    J. Carlos de Blas

    2018-03-01

    Full Text Available Pulps from different citrus fruits are relevant agro-industrial co-products in the Mediterranean area in terms of amounts produced and availability. Moreover, part of the product is dehydrated, which increases its interest in monogastric species such as rabbits. Seventy eight samples from various Spanish producers using several types of fresh fruits (orange, tangerine, lemon and pomelo and different processing methods of orange and tangerine samples (either fresh or dried after adding Ca(OH2 were analysed for their chemical composition and in vitro digestibility. Average dry matter (DM contents of ash, neutral detergent fibre, acid detergent fibre, acid detergent lignin (ADL, soluble fibre, crude protein (CP, insoluble neutral and acid detergent CP, ether extract and gross energy were 49.0, 226, 139, 12.1, 213, 71.2, 13.1, 4.2, 30.5 g and 17.8 MJ/kg DM, respectively. Mean DM and CP in vitro digestibility were 86.7 and 95.6%, respectively. Digestible energy was estimated to be 15.1 MJ/kg DM. A high variability (coefficient of variation from 17% for CP to 60% for ADL was observed among the samples for most of the traits studied, which was partially explained by the effects of type of fruit and processing. Lemon pulps had on average higher ash and fibre but lower sugar contents than the other pulps. Dehydration processes increased ash content (almost double than for fresh pulp due to lime addition. As regards the current results, citrus pulp has potential for use in rabbit diets as a source of energy and soluble fibre.

  16. Properties and antioxidant activity of fish skin gelatin film incorporated with citrus essential oils.

    Science.gov (United States)

    Tongnuanchan, Phakawat; Benjakul, Soottawat; Prodpran, Thummanoon

    2012-10-01

    Properties of protein-based film from fish skin gelatin incorporated with different citrus essential oils, including bergamot, kaffir lime, lemon and lime (50% based on protein) in the presence of 20% and 30% glycerol were investigated. Films containing 20% glycerol had higher tensile strength (TS) but lower elongation at break (EAB), compared with those prepared with 30% glycerol, regardless of essential oils incorporated (pfish skin. Copyright © 2012 Elsevier Ltd. All rights reserved.

  17. Oxidative stability and alpha-tocopherol retention in soybean oil with lemon seed extract (Citrus limon) under thermoxidation.

    Science.gov (United States)

    Luzia, Débora Maria Moreno; Jorge, Neuza

    2009-11-01

    The synergistic effect of lemon seed extract with tert-butylhydroquinone (TBHQ) in soybean oil subjected to thermoxidation by Rancimat was investigated, and the influence of these antioxidants on a-tocopherol degradation in thermoxidized soybean oil. Control, LSE (2400 mg/kg Lemon Seed Extract), TBHQ (50 mg/kg), Mixture 1 (LSE + 50 mg/kg TBHQ) and Mixture 2 (LSE + 25 mg/kg TBHQ) were subjected to 180 degrees C for 20 h. Samples were taken at time 0, 5, 10, 15 and 20 h intervals and analysed for oxidative stability and alpha-tocopherol content. LSE and Mixtures 1 and 2 showed the capacity of retarding lipid oxidation when added to soya oil and also contributed to alpha-tocopherol retention in oil heated at high temperatures. However, Mixtures 1 and 2 added to the oil presented a greater antioxidant power, consequently proving the antioxidants synergistic effect.

  18. Participation of the phosphoinositide metabolism in the hypersensitive response of Citrus limon against Alternaria alternata

    Directory of Open Access Journals (Sweden)

    XIMENA ORTEGA

    2001-01-01

    Full Text Available Lemon seedlings inoculated with Alternaria alternata develop a hypersensitive response (HR that includes the induction of Phenylalanine ammonia-lyase (PAL, E. C. 4.3.1.5 and the synthesis of scoparone. The signal transduction pathway involved in the development of this response is unknown. We used several inhibitors of the Phosphoinositide (PI animal system to study a possible role of Inositol-1,4,5-triphosphate (IP3 in the transduction of the fungal conidia signal in Citrus limon. The HR was only partially inhibited by EGTA, suggesting that not only external but internal calcium as well are necessary for a complete development of the HR. In this plant system, Alternaria alternata induced an early accumulation of the second messenger IP3. When lemon seedlings were watered long term with LiCl, an inhibitor of the phosphoinositide cycle, the IP3 production was reduced, and the LiCl-watered plants could neither induce PAL nor synthesize scoparone in response to fungal conidia. Furthermore, neomycin, a Phospholipase C (PLC, E. C. 3.1.4.3 inhibitor, also inhibited PAL induction and scoparone synthesis in response to A. alternata. These results suggest that IP3 could be involved in the signal transduction pathway for the development of the HR of Citrus limon against A. alternata

  19. Phylogenetic Relationships of Citrus and Its Relatives Based on matK Gene Sequences

    Science.gov (United States)

    Penjor, Tshering; Uehara, Miki; Ide, Manami; Matsumoto, Natsumi; Matsumoto, Ryoji

    2013-01-01

    The genus Citrus includes mandarin, orange, lemon, grapefruit and lime, which have high economic and nutritional value. The family Rutaceae can be divided into 7 subfamilies, including Aurantioideae. The genus Citrus belongs to the subfamily Aurantioideae. In this study, we sequenced the chloroplast matK genes of 135 accessions from 22 genera of Aurantioideae and analyzed them phylogenetically. Our study includes many accessions that have not been examined in other studies. The subfamily Aurantioideae has been classified into 2 tribes, Clauseneae and Citreae, and our current molecular analysis clearly discriminate Citreae from Clauseneae by using only 1 chloroplast DNA sequence. Our study confirms previous observations on the molecular phylogeny of Aurantioideae in many aspects. However, we have provided novel information on these genetic relationships. For example, inconsistent with the previous observation, and consistent with our preliminary study using the chloroplast rbcL genes, our analysis showed that Feroniella oblata is not nested in Citrus species and is closely related with Feronia limonia. Furthermore, we have shown that Murraya paniculata is similar to Merrillia caloxylon and is dissimilar to Murraya koenigii. We found that “true citrus fruit trees” could be divided into 2 subclusters. One subcluster included Citrus, Fortunella, and Poncirus, while the other cluster included Microcitrus and Eremocitrus. Compared to previous studies, our current study is the most extensive phylogenetic study of Citrus species since it includes 93 accessions. The results indicate that Citrus species can be classified into 3 clusters: a citron cluster, a pummelo cluster, and a mandarin cluster. Although most mandarin accessions belonged to the mandarin cluster, we found some exceptions. We also obtained the information on the genetic background of various species of acid citrus grown in Japan. Because the genus Citrus contains many important accessions, we have

  20. Phylogenetic relationships of citrus and its relatives based on matK gene sequences.

    Directory of Open Access Journals (Sweden)

    Tshering Penjor

    Full Text Available The genus Citrus includes mandarin, orange, lemon, grapefruit and lime, which have high economic and nutritional value. The family Rutaceae can be divided into 7 subfamilies, including Aurantioideae. The genus Citrus belongs to the subfamily Aurantioideae. In this study, we sequenced the chloroplast matK genes of 135 accessions from 22 genera of Aurantioideae and analyzed them phylogenetically. Our study includes many accessions that have not been examined in other studies. The subfamily Aurantioideae has been classified into 2 tribes, Clauseneae and Citreae, and our current molecular analysis clearly discriminate Citreae from Clauseneae by using only 1 chloroplast DNA sequence. Our study confirms previous observations on the molecular phylogeny of Aurantioideae in many aspects. However, we have provided novel information on these genetic relationships. For example, inconsistent with the previous observation, and consistent with our preliminary study using the chloroplast rbcL genes, our analysis showed that Feroniella oblata is not nested in Citrus species and is closely related with Feronia limonia. Furthermore, we have shown that Murraya paniculata is similar to Merrillia caloxylon and is dissimilar to Murraya koenigii. We found that "true citrus fruit trees" could be divided into 2 subclusters. One subcluster included Citrus, Fortunella, and Poncirus, while the other cluster included Microcitrus and Eremocitrus. Compared to previous studies, our current study is the most extensive phylogenetic study of Citrus species since it includes 93 accessions. The results indicate that Citrus species can be classified into 3 clusters: a citron cluster, a pummelo cluster, and a mandarin cluster. Although most mandarin accessions belonged to the mandarin cluster, we found some exceptions. We also obtained the information on the genetic background of various species of acid citrus grown in Japan. Because the genus Citrus contains many important accessions

  1. Phylogenetic relationships of citrus and its relatives based on matK gene sequences.

    Science.gov (United States)

    Penjor, Tshering; Yamamoto, Masashi; Uehara, Miki; Ide, Manami; Matsumoto, Natsumi; Matsumoto, Ryoji; Nagano, Yukio

    2013-01-01

    The genus Citrus includes mandarin, orange, lemon, grapefruit and lime, which have high economic and nutritional value. The family Rutaceae can be divided into 7 subfamilies, including Aurantioideae. The genus Citrus belongs to the subfamily Aurantioideae. In this study, we sequenced the chloroplast matK genes of 135 accessions from 22 genera of Aurantioideae and analyzed them phylogenetically. Our study includes many accessions that have not been examined in other studies. The subfamily Aurantioideae has been classified into 2 tribes, Clauseneae and Citreae, and our current molecular analysis clearly discriminate Citreae from Clauseneae by using only 1 chloroplast DNA sequence. Our study confirms previous observations on the molecular phylogeny of Aurantioideae in many aspects. However, we have provided novel information on these genetic relationships. For example, inconsistent with the previous observation, and consistent with our preliminary study using the chloroplast rbcL genes, our analysis showed that Feroniella oblata is not nested in Citrus species and is closely related with Feronia limonia. Furthermore, we have shown that Murraya paniculata is similar to Merrillia caloxylon and is dissimilar to Murraya koenigii. We found that "true citrus fruit trees" could be divided into 2 subclusters. One subcluster included Citrus, Fortunella, and Poncirus, while the other cluster included Microcitrus and Eremocitrus. Compared to previous studies, our current study is the most extensive phylogenetic study of Citrus species since it includes 93 accessions. The results indicate that Citrus species can be classified into 3 clusters: a citron cluster, a pummelo cluster, and a mandarin cluster. Although most mandarin accessions belonged to the mandarin cluster, we found some exceptions. We also obtained the information on the genetic background of various species of acid citrus grown in Japan. Because the genus Citrus contains many important accessions, we have

  2. Improvement of the half-embryo test for detection of gamma-irradiated grapefruit and its application to irradiated oranges and lemons

    International Nuclear Information System (INIS)

    Kawamura, Y.; Uchiyama, S.; Saito, Y.

    1989-01-01

    The duration of the half-embryo test used for identification of gamma-irradiated grapefruit was shortened by increasing germination temperature to 35 degrees C. Maximum shooting percentages were reached within 3 days. Gibberellin application reduced the required incubation time to 2 days. Half-embryos extracted from irradiated orange and lemon gave similar results to those of grapefruit. This half-embryo test is proposed as an identification method for irradiated citrus. Assessment can be made after 3 to 4 days when shooting percentage is greater than 50%

  3. Diurnal variations in water relations of deficit irrigated lemon trees during fruit growth period

    Directory of Open Access Journals (Sweden)

    Y. García-Orellana

    2013-01-01

    Full Text Available Field-grown lemon trees (Citrus limon (L. Burm. fil. cv. Fino were subjected to different drip irrigation treatments: a control treatment, irrigated daily above crop water requirements in order to obtain non-limiting soil water conditions and two deficit irrigation treatments, reducing the water applied according to the maximum daily trunk shrinkage (MDS signal intensity (actual MDS/control treatment MDS threshold values of 1.25 (T1 treatment and 1.35 (T2 treatment, which induced two different drought stress levels. Daily variations in leaf (Yleaf and stem (Ystem water potentials, leaf conductance, net photosynthesis, sap flow (SF and trunk diameter fluctuations were studied on four occasions during the lemon fruit growth period. Ystem and Yleaf revealed a diurnal pattern in response to changes in evaporative demand of the atmosphere. Both water potentials decreased in response to water deficits, which were more pronounced in the T2 treatment. Ystem was seen to be a better plant water status indicator than Yleaf. The difference between the two values of Y (Ystem - Yleaf  = DY was closely correlated with sap flow, making it a suitable measure of leaf transpiration. Using the slope of this relationship, the canopy hydraulic conductance (KC was estimated. When other continuously recorded plant-based indicators are not accessible, the concurrent measurement of leaf and stem water potentials at midday, which are relatively inexpensive to measure and user-friendly, act as sufficiently good indicators of the plant water status in field grown Fino lemon trees.

  4. Hybrid Origins of Citrus Varieties Inferred from DNA Marker Analysis of Nuclear and Organelle Genomes

    Science.gov (United States)

    Kitajima, Akira; Nonaka, Keisuke; Yoshioka, Terutaka; Ohta, Satoshi; Goto, Shingo; Toyoda, Atsushi; Fujiyama, Asao; Mochizuki, Takako; Nagasaki, Hideki; Kaminuma, Eli; Nakamura, Yasukazu

    2016-01-01

    Most indigenous citrus varieties are assumed to be natural hybrids, but their parentage has so far been determined in only a few cases because of their wide genetic diversity and the low transferability of DNA markers. Here we infer the parentage of indigenous citrus varieties using simple sequence repeat and indel markers developed from various citrus genome sequence resources. Parentage tests with 122 known hybrids using the selected DNA markers certify their transferability among those hybrids. Identity tests confirm that most variant strains are selected mutants, but we find four types of kunenbo (Citrus nobilis) and three types of tachibana (Citrus tachibana) for which we suggest different origins. Structure analysis with DNA markers that are in Hardy–Weinberg equilibrium deduce three basic taxa coinciding with the current understanding of citrus ancestors. Genotyping analysis of 101 indigenous citrus varieties with 123 selected DNA markers infers the parentages of 22 indigenous citrus varieties including Satsuma, Temple, and iyo, and single parents of 45 indigenous citrus varieties, including kunenbo, C. ichangensis, and Ichang lemon by allele-sharing and parentage tests. Genotyping analysis of chloroplast and mitochondrial genomes using 11 DNA markers classifies their cytoplasmic genotypes into 18 categories and deduces the combination of seed and pollen parents. Likelihood ratio analysis verifies the inferred parentages with significant scores. The reconstructed genealogy identifies 12 types of varieties consisting of Kishu, kunenbo, yuzu, koji, sour orange, dancy, kobeni mikan, sweet orange, tachibana, Cleopatra, willowleaf mandarin, and pummelo, which have played pivotal roles in the occurrence of these indigenous varieties. The inferred parentage of the indigenous varieties confirms their hybrid origins, as found by recent studies. PMID:27902727

  5. Influence of the Sting Nematode, Belonolaimus longicaudalus, on Young Citrus Trees.

    Science.gov (United States)

    Kaplan, D T

    1985-10-01

    The sting nematode, Belonolaimus longicaudatus, was associated with poor growth of citrus in a central Florida nursery. Foliage of trees was sparse and chlorotic. Affected rootstocks included Changsha and Cleopatra mandarin orange; Flying Dragon, Rubidoux, and Jacobsen trifoliate orange; Macrophylla and Milam lemon; Palestine sweet lime; sour orange; and the hybrids - Carrizo, Morton, and Rusk citrange and Swingle citrumelo. Root symptoms included apical swelling, development of swollen terminals containing 3-5 apical meristems and hyperplastic tissue, coarse roots, and a reduction in the number of fibrous roots. Population densities as high as 392 sting nematodes per liter soil were detected, with 80% of the population occurring in the top 30 cm of soil; however, nematodes were detected to 107 cm deep. Although an ectoparasite, the nematode was closely associated with citrus root systems and was transported with bare root nursery stock. Disinfestation was accomplished by hot water treatment (49 C for 5 minutes).

  6. Effect of Citrus floral extracts on the foraging behavior of the stingless bee Scaptotrigona pectoralis (Dalla Torre)

    OpenAIRE

    Grajales-Conesa,Julieta; Meléndez Ramírez,Virginia; Cruz-López,Leopoldo; Sánchez Guillén,Daniel

    2012-01-01

    Effect of Citrus floral extracts on the foraging behavior of the stingless bee Scaptotrigona pectoralis (Dalla Torre). Stingless bees have an important role as pollinators of many wild and cultivated plant species in tropical regions. Little is known, however, about the interaction between floral fragrances and the foraging behavior of meliponine species. Thus we investigated the chemical composition of the extracts of citric (lemon and orange) flowers and their effects on the foraging behavi...

  7. Diurnal variations in water relations of deficit irrigated lemon trees during fruit growth period

    Energy Technology Data Exchange (ETDEWEB)

    Garcia-Orellana, Y.; Ortuno, M. F.; Conejero, W.; Ruiz-Sanchez, M. C.

    2013-05-01

    Field-grown lemon trees (Citrus limon (L.) Burm. fil. cv. Fino) were subjected to different drip irrigation treatments: a control treatment, irrigated daily above crop water requirements in order to obtain non-limiting soil water conditions and two deficit irrigation treatments, reducing the water applied according to the maximum daily trunk shrinkage (MDS) signal intensity (actual MDS/control treatment MDS) threshold values of 1.25 (T1 treatment) and 1.35 (T2 treatment), which induced two different drought stress levels. Daily variations in leaf (Y{sub l}eaf) and stem (Y{sub s}tem) water potentials, leaf conductance, net photosynthesis, sap flow (SF) and trunk diameter fluctuations were studied on four occasions during the lemon fruit growth period. Ystem and Y{sub l}eaf revealed a diurnal pattern in response to changes in evaporative demand of the atmosphere. Both water potentials decreased in response to water deficits, which were more pronounced in the T2 treatment. Y{sub s}tem was seen to be a better plant water status indicator than Y{sub l}eaf. The difference between the two values of Y (Y{sub s}tem - Y{sub l}eaf {Delta}{Psi}) was closely correlated with sap flow, making it a suitable measure of leaf transpiration. Using the slope of this relationship, the canopy hydraulic conductance (KC) was estimated. When other continuously recorded plant-based indicators are not accessible, the concurrent measurement of leaf and stem water potentials at midday, which are relatively inexpensive to measure and user-friendly, act as sufficiently good indicators of the plant water status in field grown Fino lemon trees. (Author) 40 refs.

  8. [Effect of variation of lemon intake and walking in daily life on various indicators of muscle mass and blood biochemistry in menopausal middle-aged and elderly women].

    Science.gov (United States)

    Sato, Kimiko; Domoto, Tokio; Hiramitsu, Masanori; Katagiri, Takao; Kato, Yoji; Miyake, Yukiko; Ishihara, Katsuhide; Umei, Namiko; Takigawa, Atsushi; Harada, Toshihide; Aoi, Satomi; Ikeda, Hiromi

    2014-01-01

    We examined the factors considered to change body composition and blood biochemistry indicators in menopausal middle-aged and elderly women. These changes result from exercise by walking as part of their daily activities and lemon consumption by women who live on the small islands of the Seto Inland Sea, Japan's largest citrus fruit (lemon)-producing region. Between September 2011 and March 2012, we recorded the daily lemon consumption and the number of steps taken by 101 middle-aged and elderly female lemon farmers. We also measured their body dimensions, body compositions, and blood pressure pulse wave velocity and conducted blood tests before and after the survey period. The results before and after the survey period were compared by the t-test and associations were determined on the basis of Pearson's correlation coefficient. Covariance structural analysis was carried out to determine causal associations. From the results of covariance structure analysis, lemon intake did not have a direct impact on each item examined. The third item, i.e., "the factors related to arteriosclerosis," was affected indirectly via citric acid and fatigue, and anticoagulation was shown. The fourth item, i.e., "the factors related to maintenance of muscle mass," which is affected by menopausal years and the change in walking speed, was shown to be associated with the second item, i.e., "the factors related to lipid metabolism." Menopausal years affected the first, third and fourth items. Lemon intake did not have a direct impact on each item. Lemon has been shown to indirectly affect the third item through citric acid. Walking affected the second item, the level of total cholesterol, such as HDL cholesterol, through the fourth item. The importance of providing services that lead to sustained physical activity and a well-balanced metabolism between lipids and carbohydrates has been shown.

  9. Fatty acids profile and alteration of lemon seeds extract (Citrus limon) added to soybean oil under thermoxidation.

    Science.gov (United States)

    Luzia, Débora Maria Moreno; Jorge, Neuza

    2013-10-01

    This paper aimed at evaluating fatty acids profile and the total alteration of lemon seeds extract added to soybean oil under thermoxidation, verifying the isolated and synergistic effect of these antioxidants. Therefore, Control treatments, LSE (2,400 mg/kg Lemon Seeds Extract), TBHQ (mg/kg), Mixture 1 (LSE + 50 mg/kg TBHQ) and Mixture 2 (LSE + 25 mg/kg TBHQ) were subjected to 180°C for 20 h. Samples were taken at 0, 5, 10, 15 and 20 h intervals and analyzed as for fatty acid profile and total polar compounds. Results were subjected to variance analyses and Tukey tests at a 5% significance level. An increase in the percentage of saturated fatty acids and mono-unsaturated, and decrease in polyunsaturated fatty acids was observed, regardless of the treatments studied. For total polar compounds, it was verified that Mixtures 1 and 2 presented values lower than 25% with 20 h of heating, not surpassing the limits established in many countries for disposal of oils and fats under high temperatures, thus proving the synergistic effect of antioxidants.

  10. Citrus lemon essential oil: chemical composition, antioxidant and antimicrobial activities with its preservative effect against Listeria monocytogenes inoculated in minced beef meat.

    Science.gov (United States)

    Ben Hsouna, Anis; Ben Halima, Nihed; Smaoui, Slim; Hamdi, Naceur

    2017-08-03

    Lemon (Citrus limon) is a flowing plant belonging to the Rutaceae family. Citrus plants constitute one of the main valuable sources of essential oil used in foods and medicinal purposes. In this study, we assessed chemical composition, antioxidant and antimicrobial activities of C. limon essential oil (ClEO) with its preservative effect against Listeria monocytogenes inoculated in minced beef meat. Gas chromatography/mass spectrometry (GC-MS) was used to identify the major components of the obtained ClEO. The antioxidant activities of this ClEO were determined according to the β-carotene bleaching assay, as well as by 2.2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity. For antimicrobial activity, agar well diffusion method was used and the minimum inhibitory concentrations (MICs) as well as the minimum fungicidal concentrations (MFCs) were determined. The in situ effect of the ClEO was evaluated through physicochemical parameters (pH and thiobarbituric acid reactive substances (TBARS), as well as against L. monocytogenes in minced beef meat model. Twenty one components were identified in the ClEO and the two dominant compounds were limonene (39.74%) and β-Pinene (25.44%). This ClEO displayed an excellent DPPH scavenging ability with an extract concentration providing 50% inhibition (IC 50 ) of 15.056 μg/ml and a strong β-carotene bleaching inhibition after 120 min of incubation with an IC 50 of 40.147 μg/ml. The MICs varied from 0.039 to 1.25 mg/ml for Gram positive bacteria and from 0.25 to 2.5 mg/ml for Gram-negative bacteria. The meat preserving potential of ClEO was investigated against L. monocytogenes. ClEO successfully inhibited development of L. monocytogenes in minced beef meat. The application of ClEO at a 0.06 and 0.312 mg/g, may open new promising opportunities for the prevention of contamination from and growth of pathogenic bacteria, particularly L. monocytogenes, during minced beef meat storage at 4 °C. Additionally, during

  11. Effect of pectin edible coating enriched with essential oils of citrus on strawberry quality during refrigerated storage and shelf life

    Directory of Open Access Journals (Sweden)

    Soma Abdi

    2017-06-01

    Full Text Available Postharvest life of strawberry fruit is very short due to humidity and high metabolic activity. In order to extend the shelf life and quality of strawberry (cv. parous, effects of pectin coating enriched with different concentrations of lemon and orange peel essential oil were assessed at 20˚C for 6 days or 5˚C to 12 days. The experiment conducted based on a complete randomized design (CDR in 3 replications with 6 treatments including control (distilled water, pectin (1%, pectin enriched with orange peel essential oil (0.5 and 1% and pectin containing lemon peel essential oil (0.5 and 1%. Fruit quality was evaluated by marketing, weight loss, anthocyanin content, ascorbic acid content, total protein and chlorophyll of calyx every 3 days. Based on results coating fruits with citrus essential oil carried by pectin delayed the change in weight loss, total protein, anthocyanin content, maintained ascorbic acid content of fruits and also reduced chlorophyll destruction of calyx. The results showed that pectin coating containing lemon essential oil had a significant effect on the maintaining the visual quality of the fruit during the storage, delayed the weight loss and showed better results compared to the other coatings and to the control fruit. In addition, the maximum content of ascorbic acid and anthocyanin were obtained for strawberries coated with pectin containing lemon essential oil 1% after 12 days storage of fruits at 5˚C. All coatings significantly reduced weight loss of fresh strawberries during storage at 5˚C and 20˚C compared to the uncoated fruits. Results indicated that adding high concentrations (1% of orange peel essential oil into pectin coatings did not improve quality of fruits. In addition, it was found that adding orange peel essential oil to pectin coating accelerate decay of fruits. Based on results, pectin coating containing 1% lemon essential oil considered an appropriate treatment to improve shelf life and storage

  12. Modeling the effect of pH on biosorption of heavy metals by citrus peels

    International Nuclear Information System (INIS)

    Schiewer, Silke; Patil, Santosh B.

    2008-01-01

    Biosorption by materials such as citrus peels could be a cost effective technique for removing toxic heavy metals from wastewater. Orange peels, lemon peels and lemon-based protonated pectin peels (PPP) had Langmuir sorption capacities of 0.7-1.2 mequiv./g (39-67 mg/g) of Cd per biosorbent dry weight. A potentiometric titration was interpreted using a continuous pK a spectrum approach. It revealed four acidic sites with pK a values of 3.8, 6.4, 8.4 and 10.7, and a total site quantity of 1.14 mequiv./g. Sorption isotherms of untreated citrus peels showed an unusual shape with two plateau values. Protonated pectin peels on the other hand showed a typical Langmuir behavior with a higher sorption capacity than untreated peels. At lower pH, metal binding was reduced due to increased competition by protons. This was modeled using pH-sensitive isotherm equations. It was not necessary to assume four binding sites; using one site with pK a 3.8 and a quantity of 1.14 mequiv./g was sufficient. It was possible to accurately predict metal uptake at one pH using the metal binding constant determined at a different pH. A 1:1 stoichiometry model fit the sorption isotherms shape better than a 1:2 stoichiometry. For constant pH, the 1:1 stoichiometry reduces to the Langmuir model

  13. Modeling the effect of pH on biosorption of heavy metals by citrus peels

    Energy Technology Data Exchange (ETDEWEB)

    Schiewer, Silke [Department of Civil and Environmental Engineering, University of Alaska Fairbanks, PO Box 755900, Fairbanks, AK 99775 (United States)], E-mail: ffsos@uaf.edu; Patil, Santosh B. [Department of Civil and Environmental Engineering, University of Alaska Fairbanks, PO Box 755900, Fairbanks, AK 99775 (United States)

    2008-08-30

    Biosorption by materials such as citrus peels could be a cost effective technique for removing toxic heavy metals from wastewater. Orange peels, lemon peels and lemon-based protonated pectin peels (PPP) had Langmuir sorption capacities of 0.7-1.2 mequiv./g (39-67 mg/g) of Cd per biosorbent dry weight. A potentiometric titration was interpreted using a continuous pK{sub a} spectrum approach. It revealed four acidic sites with pK{sub a} values of 3.8, 6.4, 8.4 and 10.7, and a total site quantity of 1.14 mequiv./g. Sorption isotherms of untreated citrus peels showed an unusual shape with two plateau values. Protonated pectin peels on the other hand showed a typical Langmuir behavior with a higher sorption capacity than untreated peels. At lower pH, metal binding was reduced due to increased competition by protons. This was modeled using pH-sensitive isotherm equations. It was not necessary to assume four binding sites; using one site with pK{sub a} 3.8 and a quantity of 1.14 mequiv./g was sufficient. It was possible to accurately predict metal uptake at one pH using the metal binding constant determined at a different pH. A 1:1 stoichiometry model fit the sorption isotherms shape better than a 1:2 stoichiometry. For constant pH, the 1:1 stoichiometry reduces to the Langmuir model.

  14. Two previously unknown Phytophthora species associated with brown rot of Pomelo (Citrus grandis fruits in Vietnam.

    Directory of Open Access Journals (Sweden)

    Ivana Puglisi

    Full Text Available Two distinct Phytophthora taxa were found to be associated with brown rot of pomelo (Citrus grandis, a new disease of this ancestral Citrus species, in the Vinh Long province, Mekong River Delta area, southern Vietnam. On the basis of morphological characters and using the ITS1-5.8S-ITS2 region of the rDNA and the cytochrome oxidase subunit 1 (COI as barcode genes, one of the two taxa was provisionally named as Phytophthora sp. prodigiosa, being closely related to but distinct from P. insolita, a species in Phytophthora Clade 9, while the other one, was closely related to but distinct from the Clade 2 species P. meadii and was informally designated as Phytophthora sp. mekongensis. Isolates of P. sp. prodigiosa and P. sp. mekongensis were also obtained from necrotic fibrous roots of Volkamer lemon (C. volkameriana rootstocks grafted with 'King' mandarin (Citrus nobilis and from trees of pomelo, respectively, in other provinces of the Mekong River Delta, indicating a widespread occurrence of both Phytophthora species in this citrus-growing area. Koch's postulates were fulfilled via pathogenicity tests on fruits of various Citrus species, including pomelo, grapefruit (Citrus x paradisi, sweet orange (Citrus x sinensis and bergamot (Citrus x bergamia as well as on the rootstock of 2-year-old trees of pomelo and sweet orange on 'Carrizo' citrange (C. sinensis 'Washington Navel' x Poncirus trifoliata. This is the first report of a Phytophthora species from Clade 2 other than P. citricola and P. citrophthora as causal agent of fruit brown rot of Citrus worldwide and the first report of P. insolita complex in Vietnam. Results indicate that likely Vietnam is still an unexplored reservoir of Phytophthora diversity.

  15. Two previously unknown Phytophthora species associated with brown rot of Pomelo (Citrus grandis) fruits in Vietnam.

    Science.gov (United States)

    Puglisi, Ivana; De Patrizio, Alessandro; Schena, Leonardo; Jung, Thomas; Evoli, Maria; Pane, Antonella; Van Hoa, Nguyen; Van Tri, Mai; Wright, Sandra; Ramstedt, Mauritz; Olsson, Christer; Faedda, Roberto; Magnano di San Lio, Gaetano; Cacciola, Santa Olga

    2017-01-01

    Two distinct Phytophthora taxa were found to be associated with brown rot of pomelo (Citrus grandis), a new disease of this ancestral Citrus species, in the Vinh Long province, Mekong River Delta area, southern Vietnam. On the basis of morphological characters and using the ITS1-5.8S-ITS2 region of the rDNA and the cytochrome oxidase subunit 1 (COI) as barcode genes, one of the two taxa was provisionally named as Phytophthora sp. prodigiosa, being closely related to but distinct from P. insolita, a species in Phytophthora Clade 9, while the other one, was closely related to but distinct from the Clade 2 species P. meadii and was informally designated as Phytophthora sp. mekongensis. Isolates of P. sp. prodigiosa and P. sp. mekongensis were also obtained from necrotic fibrous roots of Volkamer lemon (C. volkameriana) rootstocks grafted with 'King' mandarin (Citrus nobilis) and from trees of pomelo, respectively, in other provinces of the Mekong River Delta, indicating a widespread occurrence of both Phytophthora species in this citrus-growing area. Koch's postulates were fulfilled via pathogenicity tests on fruits of various Citrus species, including pomelo, grapefruit (Citrus x paradisi), sweet orange (Citrus x sinensis) and bergamot (Citrus x bergamia) as well as on the rootstock of 2-year-old trees of pomelo and sweet orange on 'Carrizo' citrange (C. sinensis 'Washington Navel' x Poncirus trifoliata). This is the first report of a Phytophthora species from Clade 2 other than P. citricola and P. citrophthora as causal agent of fruit brown rot of Citrus worldwide and the first report of P. insolita complex in Vietnam. Results indicate that likely Vietnam is still an unexplored reservoir of Phytophthora diversity.

  16. Incorporation of citrus essential oils into bacterial cellulose-based edible films and assessment of their physical properties

    Science.gov (United States)

    Indrarti, L.; Indriyati

    2017-03-01

    The use of edible films in food protection and preservation has recently gained more interest since they offer several advantages over synthetic packaging materials. Biocellulose (BC) offers great opportunity as edible film due to their unique physical and mechanical properties. In this study, biocellulose films were prepared by solution casting with addition of 30% carboxymethyl cellulose (CMC) and 30% glycerol as the homogenizer and plasticizer, respectively. Furthermore, various citrus essential oils (EOs) including lemon, lime, and sweet orange were added at 50% w/w of BC dried weight. The solutions were then cast on the tray and allowed to dry in the air convection oven at 40°C overnight. The films were characterized for water solubility, tensile strength (TS), elongation at break (EB), water vapour transmission rate (WVTR), and color. Those characteristics may influence consumer acceptability of the packaged products. Results revealed that addition of lemon and sweet orange EOs into BC-based edible film decreased water solubility and TS, but improved EB, as these oils acted as plasticizers in the film. However, different trend was observed for BC-based film incorporated with lime oil, which had higher solubility and TS, but lower EB and WVTR compared with that of control film. Addition of citrus EOs into BC-based films did not have much effect on color properties as stated in L*, a*, and b* values.

  17. Study of some macronutrients composition in peels of different citrus fruits grown in NWFP

    International Nuclear Information System (INIS)

    Ali, J.; Abid, H.; Hussain, A.

    2010-01-01

    The study was undertaken to evaluate the nutritional significance of four varieties of citrus fruits peel such as sour orange, sweet orange, lemon and grapefruit. The peels were dehydrated, grinded by using hammer mill machine and analyzed comparatively. The selected parameters were total ash, crude fat, crude fiber, crude protein, total sugar, reducing sugar, nonreducing, lignin and pectin ranged from 1.7-7.3 %,1.2-2.1 %, 5.7-8.6 %, 2.2-4.2 %,10.2-16.5 %, 12.4-10.2 %, 2.5-4.2 %, 1.3-6.4 % and 4.4-12.8 %, respectively. The quantity of p-carotene and vitamin C determined by spectrophotometer were in the range of 0.13-2.10 l1g/g and 42.5-65.0 mg/100g respectively. The overall result showed considerable variation among the peels of citrus fruits for different quality parameters. The varieties were characterized on the basis of nutrient contents. Due to lack of information available on some macronutrients composition of these citrus fruits waste (Peels) and their role in contemporary diet, the assessment was carried out on the basis of nutritional quality. (author)

  18. ISOLATION AND CHARACTERIZATION OF TOTAL VOLATILE COMPONENTS FROM LEAVES OF CITRUS LIMON LINN.

    Directory of Open Access Journals (Sweden)

    Vijendra Singh

    2010-03-01

    Full Text Available The isolation of the essential oil of whole fresh leaves of Citrus lemon by steamdistillation is described. The chemical composition of the oil was investigated by meansof Gas-Liquid Chromatography (GLC, Column Chromatography (CC and coupled GasChromatography-Mass Spectrometry (GC-MS. The 27 most important volatilecomponents were identified. The volatile components were identified by comparing theirretention times of GC chromatograph with those of literature. Further identification wasdone by GC- MS. The components of the oil, percentage of each constituent, their RIvalues and their Eight Peak Index were also summarized and reviewed with standardavailable literature.

  19. Quality Matters: Influences of Citrus Flush Physicochemical Characteristics on Population Dynamics of the Asian Citrus Psyllid (Hemiptera: Liviidae.

    Directory of Open Access Journals (Sweden)

    Mamoudou Sétamou

    Full Text Available Studies were conducted to relate the influence of the physical characteristics, leaf nutrient content and phloem sap amino acid concentration of citrus flush shoots on the densities of various Diaphorina citri life stages. Adult D. citri preferentially selected young shoots for feeding and numbers of D. citri immatures were positively correlated with flush shoot softness. Young flush shoots had higher concentrations of macro and micro nutrients relative to mature ones and this was associated with higher densities of all D. citri life stages. All D. citri life stages were positively correlated with higher nitrogen-carbon (N:C, nitrogen:sulfur (N:S and nitrogen:calcium (N:Ca ratios in leaf tissue, while densities of adults were negatively related to calcium, manganese and boron levels. Concentrations of total and essential amino acids were highest in phloem sap of young expanding flush shoots in both grapefruit and lemon, but dramatically declined as flush shoots matured. The sulfur-containing amino acids cystine, methionine and taurine occurred only in younger flush shoots. In contrast, cystathionine was only present in phloem sap of mature shoots. These results clearly indicate that young citrus flush shoots are a nutritionally richer diet relative to mature shoots, thus explaining their preference by D. citri for feeding and reproduction. Conversely, tissue hardness and the lower nutritional quality of mature flush shoots may limit oviposition and immature development. The data suggest that both physical characteristics and nutritional composition of flush shoots and their phloem sap are important factors regulating host colonization and behavior of D. citri, and this interaction can impact the dynamics and spread of HLB in citrus groves.

  20. Quality Matters: Influences of Citrus Flush Physicochemical Characteristics on Population Dynamics of the Asian Citrus Psyllid (Hemiptera: Liviidae)

    Science.gov (United States)

    Simpson, Catherine R.; Alabi, Olufemi J.; Nelson, Shad D.; Telagamsetty, Srilakshmi; Jifon, John L.

    2016-01-01

    Studies were conducted to relate the influence of the physical characteristics, leaf nutrient content and phloem sap amino acid concentration of citrus flush shoots on the densities of various Diaphorina citri life stages. Adult D. citri preferentially selected young shoots for feeding and numbers of D. citri immatures were positively correlated with flush shoot softness. Young flush shoots had higher concentrations of macro and micro nutrients relative to mature ones and this was associated with higher densities of all D. citri life stages. All D. citri life stages were positively correlated with higher nitrogen-carbon (N:C), nitrogen:sulfur (N:S) and nitrogen:calcium (N:Ca) ratios in leaf tissue, while densities of adults were negatively related to calcium, manganese and boron levels. Concentrations of total and essential amino acids were highest in phloem sap of young expanding flush shoots in both grapefruit and lemon, but dramatically declined as flush shoots matured. The sulfur-containing amino acids cystine, methionine and taurine occurred only in younger flush shoots. In contrast, cystathionine was only present in phloem sap of mature shoots. These results clearly indicate that young citrus flush shoots are a nutritionally richer diet relative to mature shoots, thus explaining their preference by D. citri for feeding and reproduction. Conversely, tissue hardness and the lower nutritional quality of mature flush shoots may limit oviposition and immature development. The data suggest that both physical characteristics and nutritional composition of flush shoots and their phloem sap are important factors regulating host colonization and behavior of D. citri, and this interaction can impact the dynamics and spread of HLB in citrus groves. PMID:28030637

  1. Sustainability evaluation of Sicily's lemon and orange production: an energy, economic and environmental analysis.

    Science.gov (United States)

    Pergola, M; D'Amico, M; Celano, G; Palese, A M; Scuderi, A; Di Vita, G; Pappalardo, G; Inglese, P

    2013-10-15

    The island of Sicily has a long standing tradition in citrus growing. We evaluated the sustainability of orange and lemon orchards, under organic and conventional farming, using an energy, environmental and economic analysis of the whole production cycle by using a life cycle assessment approach. These orchard systems differ only in terms of a few of the inputs used and the duration of the various agricultural operations. The quantity of energy consumption in the production cycle was calculated by multiplying the quantity of inputs used by the energy conversion factors drawn from the literature. The production costs were calculated considering all internal costs, including equipment, materials, wages, and costs of working capital. The performance of the two systems (organic and conventional), was compared over a period of fifty years. The results, based on unit surface area (ha) production, prove the stronger sustainability of the organic over the conventional system, both in terms of energy consumption and environmental impact, especially for lemons. The sustainability of organic systems is mainly due to the use of environmentally friendly crop inputs (fertilizers, not use of synthetic products, etc.). In terms of production costs, the conventional management systems were more expensive, and both systems were heavily influenced by wages. In terms of kg of final product, the organic production system showed better environmental and energy performances. Copyright © 2013 Elsevier Ltd. All rights reserved.

  2. Uji Efektivitas Jeruk Nipis (Citrus aurantifolia dalam Mempercepat Laju Disinfeksi Bakteri Escheria Coli pada Proses Solar Water Disinfection

    Directory of Open Access Journals (Sweden)

    Saprian Saprian

    2015-08-01

    Full Text Available Solar Water Disinfection (SODIS memerlukan waktu rata-rata berkisar antara 5-6 jam untuk dapat membunuh bakteri 3-4 Log pada air berkapasitas maksimal 2 liter atau 1 jam dengan suhu di atas 50°C. Penelitian terbaru menunjukkan bahwa dengan mengkombinasikan SODIS dengan psoralens, zat aktif seperti yang terdapat pada jeruk Lemon (Citrus Limon dapat menginaktivasi bakteri hingga 5,6 Log reduksi dalam rentang waktu 30 menit pada suhu 29°C. Mengingat faktor ketersediaan dan harga jeruk lemon di Indonesia maka pada penelitian ini dilakukan pengamatan dengan menggunakan jeruk nipis (Citrus aurantifolia. Penelitian ini dilakukan untuk mengetahui seberapa besar potensi jeruk nipis untuk dipergunakan dalam mempercepat laju disinfeksi pada proses SODIS. Adapun faktor-faktor yang akan dipelajari terkait dengan hubungan antara variasi dosis jeruk nipis, perubahan pH dan suhu air terhadap efisiensi inaktivasi bakteri yang mampu dihasilkan. Variasi jeruk nipis yang digunakan adalah 0%, 2%, 4% dan 6% dengan variasi waktu 0 menit, 30 menit, 60 menit dan 120 menit. Hasil penelitian menunjukkan bahwa perlakuan SODIS dengan menggunakan jeruk nipis mampu menginaktivasi E. coli sebesar 5.4 Log dengan waktu 1 jam pada suhu 32°C. Hal ini menunjukkan bahwa Jeruk nipis berpotensi untuk digunakan dalam mempercepat laju disinfeksi E. coli pada air minum. Kata Kunci : SODIS, E.coli, Psoralens, Jeruk Nipis

  3. 7 CFR 29.1031 - Lemon (L).

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 2 2010-01-01 2010-01-01 false Lemon (L). 29.1031 Section 29.1031 Agriculture Regulations of the Department of Agriculture AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing... Type 92) § 29.1031 Lemon (L). Yellow. [42 FR 21092, Apr. 25, 1977. Redesignated at 49 FR 16755, Apr. 20...

  4. Monoterpene biosynthesis in lemon (Citrus limon) cDNA isolation and functional analysis of four monoterpene synthases

    NARCIS (Netherlands)

    Lücker, J.; Tamer, El M.K.; Schwab, W.; Verstappen, F.W.A.; Plas, van der L.H.W.; Bouwmeester, H.J.; Verhoeven, H.A.

    2002-01-01

    Citrus limon possesses a high content and large variety of monoterpenoids, especially in the glands of the fruit flavedo. The genes responsible for the production of these monoterpenes have never been isolated. By applying a random sequencing approach to a cDNA library from mRNA isolated from the

  5. Follow-up of the fate of imazalil from post-harvest lemon surface treatment to a baking experiment.

    Science.gov (United States)

    Vass, Andrea; Korpics, Evelin; Dernovics, Mihály

    2015-01-01

    Imazalil is one of the most widespread fungicides used for the post-harvest treatment of citrus species. The separate use of peel during food preparation and processing may hitherto concentrate most of the imazalil into food products, where specific maximum residue limits hardly exist for this fungicide. In order to monitor comprehensively the path of imazalil, our study covered the monitoring of the efficiency of several washing treatments, the comparison of operative and related sample preparation methods for the lemon samples, the validation of a sample preparation technique for a fatty cake matrix, the preparation of a model cake sample made separately either with imazalil containing lemon peel or with imazalil spiking, the monitoring of imazalil degradation into α-(2,4-dichlorophenyl)-1H-imidazole-1-ethanol because of the baking process, and finally the mass balance of imazalil throughout the washing experiments and the baking process. Quantification of imazalil was carried out with an LC-ESI-MS/MS set-up, while LC-QTOF was used for the monitoring of imazalil degradation. Concerning the washing, none of the addressed five washing protocols could remove more than 30% of imazalil from the surface of the lemon samples. The study revealed a significant difference between the extraction efficiency of imazalil by the EN 15662:2008 and AOAC 2007.1 methods, with the advantage of the former. The use of the model cake sample helped to validate a modified version of the EN 15662:2008 method that included a freeze-out step to efficiently recover imazalil (>90%) from the fatty cake matrix. The degradation of imazalil during the baking process was significantly higher when this analyte was spiked into the cake matrix than in the case of preparing the cake with imazalil-containing lemon peel (52% vs. 22%). This observation calls the attention to the careful evaluation of pesticide stability data that are based on solution spiking experiments.

  6. Antimicrobial and antioxidant activity of lemon balm Kombucha

    OpenAIRE

    Velićanski Aleksandra S.; Cvetković Dragoljub D.; Markov Siniša L.; Tumbas Vesna T.; Savatović Slađana M.

    2007-01-01

    Kombucha is a beverage traditionally produced by metabolic activity of yeasts and acetic acid bacteria. The antimicrobial activity of lemon balm kombucha as well as of particular control samples was determined by agar-well diffusion method. Antioxidant activity on stable 1,1-diphenyl-2-picrylhydrazyl radicals of lemon balm kombucha and lemon balm tea was determined by electron spin resonance spectroscopy. Acetic acid, Kombucha samples and heat-denaturated kombucha showed significant antimicro...

  7. Prospection et première caractérisation moléculaire de l’exocortis (Citrus exocortis viroid, CEVd dans la région du Gharb

    Directory of Open Access Journals (Sweden)

    M'Bark OUANTAR

    2018-03-01

    Full Text Available Viroids are graft and mechanically transmissible agents, disseminated through budding. A field survey was conducted, during July 2013, for citrus viroids in the Gharb region. A total of 53 samples were collected and used for inoculation of ‘Etrog’ lemon before being tested by RT-PCR for the detection of exocotris (Citrus exocortis viroid, CEVd. The results showed that CEVd was widespread in the region with an infection rate of 84.9% in the analyzed samples. After genomic sequencing, a study of the genetic diversity was conducted on three representative local isolates of CEVd. The comparison between the nucleotide sequences of Moroccan CEVd isolates revealed a genetic diversity of less than 3%.

  8. Isolation and characterization of total volatile components from leaves of citrus limon linn.

    Directory of Open Access Journals (Sweden)

    Kadambari Tomer

    2010-01-01

    Full Text Available The isolation of the essential oil of whole fresh leaves of Citrus lemon by steam distillation is described. The chemical composition of the oil was investigated by means of Gas-Liquid Chromatography (GLC, Column Chromatography (CC and coupled Gas Chromatography-Mass Spectrometry (GC-MS. The 27 most important volatile components were identified. The volatile components were identified by comparing their retention times of GC chromatograph with those of literature. Further identification was done by GC- MS. The components of the oil, percentage of each constituent, their RI values and their Eight Peak Index were also summarized and reviewed with standard available literature.

  9. Some properties of kefir enriched with apple and lemon fiber

    Directory of Open Access Journals (Sweden)

    Busra Goncu

    2017-01-01

    Full Text Available The effects of apple and lemon fiber addition on some properties of kefir were investigated. Five different kefirs were produced (A is control, B, C, D, E, F and G: contain 0.25 % apple fiber, 0.5 % apple fiber, 1 % apple fiber, 0.25 % lemon fiber, 0.5 % lemon fiber and 1 % lemon fiber, respectively and stored for 20 days at 4±1 °C. pH, titratable acidity, dry matter, water activity, water holding capacity, viscosity, L, a and b values, sensorial analysis, total lactic bacteria, Lactococcus spp., Leuconostoc spp. and yeast counts of kefirs were determined at 1st, 10th and 20th days of storage. The addition of apple and lemon fiber enhanced rheological, microbiological and sensorial properties of kefirs (p<0.01. Apple and lemon fiber could be used for kefir production at a rate of 0.25 or 0.5 %.

  10. The effect of drying temperatures on antioxidant activity, phenolic compounds, fatty acid composition and tocopherol contents in citrus seed and oils.

    Science.gov (United States)

    Al Juhaimi, Fahad; Özcan, Mehmet Musa; Uslu, Nurhan; Ghafoor, Kashif

    2018-01-01

    In this study, the effect of drying temperature on antioxidant activity, phenolic compounds, fatty acid composition and tocopherol content of citrus seeds and oils were studied. Kinnow mandarin seed, dried at 60 °C, exhibited the highest antioxidant activity. Orlendo orange seed had the maximum total phenolic content and α-tocopherol content, with a value of 63.349 mg/100 g and 28.085 mg/g (control samples), respectively. The antioxidant activity of Orlendo orange seed (63.349%) was higher than seeds of Eureka lemon (55.819%) and Kinnow mandarin (28.015%), while the highest total phenolic content was found in seeds of Kinnow mandarin, followed by Orlendo orange and Eureka lemon (113.132). 1.2-Dihydroxybenzene (13.171), kaempferol (10.780), (+)-catechin (9.341) and isorhamnetin (7.592) in mg/100 g were the major phenolic compounds found in Kinnow mandarin. Among the unsaturated fatty acids, linoleic acid was the most abundant acid in all oils, which varied from 44.4% (dried at 80 °C) to 46.1% (dried at 70 °C), from 39.0% (dried at 60 °C) to 40.0% (dried at 70 °C). The total phenolic content, antioxidant activity and phenolic compounds of citrus seeds and tocopherol content of seed oils were significantly affected by drying process and varied depending on the drying temperature.

  11. Micropropagation of seedless lemon (Citrus limon L. cv. Kaghzi Kalan) and assessment of genetic fidelity of micropropagated plants using RAPD markers.

    Science.gov (United States)

    Goswami, Komal; Sharma, R; Singh, P K; Singh, Govind

    2013-01-01

    A micropropagation protocol was developed for multiplication of seedless lemon (Citrus limon L. cv. Kaghzi Kalan) using nodal explants. The maximum shoot regeneration was observed on low level of BAP (0.1 mg l(-1)) or kinetin (0.5 mg l(-1)). BA was recorded to be better than kinetin in terms of number of days taken to bud break. The maximum number of shoots per explant was observed on 0.1 mg l(-1) BA and 0.5 mg l(-1) kinetin. Shoot proliferation decreased with increasing concentration of BA alone, but in case of a combination of BA and NAA (0.1 mg l(-1) each), it increased with increasing concentration of BA up to 10.0 mg l(-1). None of the treatments including BA or kinetin alone or BA in combination with NAA produced significantly more shoots for commercial exploitation. In the case of a combination of BA + kinetin + IBA, the maximum (5.5 shoots per explants) proliferation was observed on MS medium containing 1.0 mg l(-1) BA + 0.5 mg l(-1) kinetin + 0.5 mg l(-1) IBA or 0.25 mg l(-1) BA + 1.0 mg l(-1) kinetin + 1.0 mg l(-1) IBA. Regenerated shoots showed root induction on MS basal medium or on MS medium containing 1.0 mg l(-1) IBA. It is concluded that a five-fold increase (1.0 mg l(-1) BA + 0.5 mg l(-1) kinetin + 0.5 mg l(-1) IBA) in axillary shoot proliferation, while seven-fold increase (0.25 mg/l mg l(-1) BA + 1.0 mg l(-1) kinetin + 1.0 mg l(-1) IBA) during the second cycle of multiplication could be obtained using the two plant growth regulator combinations. PCR amplification with 14 different random primers confirmed no somaclonal variant up to two cycles of shoot multiplication.

  12. Some properties of kefir enriched with apple and lemon fiber

    OpenAIRE

    Busra Goncu; Asli Celikel; Mutlu B. Guler-Akin; M. Serdar Akin

    2017-01-01

    The effects of apple and lemon fiber addition on some properties of kefir were investigated. Five different kefirs were produced (A is control, B, C, D, E, F and G: contain 0.25 % apple fiber, 0.5 % apple fiber, 1 % apple fiber, 0.25 % lemon fiber, 0.5 % lemon fiber and 1 % lemon fiber, respectively) and stored for 20 days at 4±1 °C. pH, titratable acidity, dry matter, water activity, water holding capacity, viscosity, L, a and b values, sensorial analysis, total lactic bacteria, Lactococcus ...

  13. Role of two insect growth regulators in integrated pest management of citrus scales.

    Science.gov (United States)

    Grafton-Cardwell, E E; Lee, J E; Stewart, J R; Olsen, K D

    2006-06-01

    Portions of two commercial citrus orchards were treated for two consecutive years with buprofezin or three consecutive years with pyriproxyfen in a replicated plot design to determine the long-term impact of these insect growth regulators (IGRs) on the San Joaquin Valley California integrated pest management program. Pyriproxyfen reduced the target pest, California red scale, Aonidiella aurantii Maskell, to nondetectable levels on leaf samples approximately 4 mo after treatment. Pyriproxyfen treatments reduced the California red scale parasitoid Aphytis melinus DeBach to a greater extent than the parasitoid Comperiella bifasciata Howard collected on sticky cards. Treatments of lemons Citrus limon (L.) Burm. f. infested with scale parasitized by A. melinus showed only 33% direct mortality of the parasitoid, suggesting the population reduction observed on sticky cards was due to low host density. Three years of pyriproxyfen treatments did not maintain citricola scale, Coccus pseudomagnoliarum (Kuwana), below the treatment threshold and cottony cushion scale, Icerya purchasi Maskell, was slowly but incompletely controlled. Buprofezin reduced California red scale to very low but detectable levels approximately 5 mo after treatment. Buprofezin treatments resulted in similar levels of reduction of the two parasitoids A. melinus and C. bifasciata collected on sticky cards. Treatments of lemons infested with scale parasitized by A. melinus showed only 7% mortality of the parasitoids, suggesting the population reduction observed on sticky cards was due to low host density. Citricola scale was not present in this orchard, and cottony cushion scale was slowly and incompletely controlled by buprofezin. These field plots demonstrated that IGRs can act as organophosphate insecticide replacements for California red scale control; however, their narrower spectrum of activity and disruption of coccinellid beetles can allow other scale species to attain primary pest status.

  14. Increased and Altered Fragrance of Tobacco Plants after Metabolic Engineering Using Three Monoterpene Synthases from Lemon

    Science.gov (United States)

    Lücker, Joost; Schwab, Wilfried; van Hautum, Bianca; Blaas, Jan; van der Plas, Linus H. W.; Bouwmeester, Harro J.; Verhoeven, Harrie A.

    2004-01-01

    Wild-type tobacco (Nicotiana tabacum) plants emit low levels of terpenoids, particularly from the flowers. By genetic modification of tobacco cv Petit Havana SR1 using three different monoterpene synthases from lemon (Citrus limon L. Burm. f.) and the subsequent combination of these three into one plant by crossings, we show that it is possible to increase the amount and alter the composition of the blend of monoterpenoids produced in tobacco plants. The transgenic tobacco plant line with the three introduced monoterpene synthases is emitting β-pinene, limonene, and γ-terpinene and a number of side products of the introduced monoterpene synthases, from its leaves and flowers, in addition to the terpenoids emitted by wild-type plants. The results show that there is a sufficiently high level of substrate accessible for the introduced enzymes. PMID:14718674

  15. Resource consumption and environmental impacts of the agrofood sector: life cycle assessment of italian citrus-based products.

    Science.gov (United States)

    Beccali, Marco; Cellura, Maurizio; Iudicello, Maria; Mistretta, Marina

    2009-04-01

    Food production and consumption cause significant environmental burdens during the product life cycles. As a result of intensive development and the changing social attitudes and behaviors in the last century, the agrofood sector is the highest resource consumer after housing in the EU. This paper is part of an effort to estimate environmental impacts associated with life cycles of the agrofood chain, such as primary energy consumption, water exploitation, and global warming. Life cycle assessment is used to investigate the production of the following citrus-based products in Italy: essential oil, natural juice, and concentrated juice from oranges and lemons. The related process flowcharts, the relevant mass and energy flows, and the key environmental issues are identified for each product. This paper represents one of the first studies on the environmental impacts from cradle to gate for citrus products in order to suggest feasible strategies and actions to improve their environmental performance.

  16. Protective Effects of Lemon Juice on Alcohol-Induced Liver Injury in Mice

    Directory of Open Access Journals (Sweden)

    Tong Zhou

    2017-01-01

    Full Text Available Chronic excessive alcohol consumption (more than 40–80 g/day for males and more than 20–40 g/day for females could induce serious liver injury. In this study, effects of lemon juice on chronic alcohol-induced liver injury in mice were evaluated. The serum biochemical profiles and hepatic lipid peroxidation levels, triacylglycerol (TG contents, antioxidant enzyme activities, and histopathological changes were examined for evaluating the hepatoprotective effects of lemon juice in mice. In addition, the in vitro antioxidant capacities of lemon juice were determined. The results showed that lemon juice significantly inhibited alcohol-induced increase of alanine transaminase (ALT, aspartate transaminase (AST, hepatic TG, and lipid peroxidation levels in a dose-dependent manner. Histopathological changes induced by alcohol were also remarkably improved by lemon juice treatment. These findings suggest that lemon juice has protective effects on alcohol-induced liver injury in mice. The protective effects might be related to the antioxidant capacity of lemon juice because lemon juice showed in vitro antioxidant capacity.

  17. Determination of root activity pattern in citrus under irrigation (Tumbaco)

    International Nuclear Information System (INIS)

    Aizaga, Jorge; Calvache, Marcelo

    1992-01-01

    This experiment was carried out in Tumbaco, province of Pichincha, from january to april 1991. The objective of the study was to determine the root activity patterns in citrus. Tangerine plants of two varieties(common and willowleaf on rugged lemon pattern) three years old were used. A solution of Na H 2 PO 4 labeled with 3 2 P was applied at four distances: 0.30, 0.60, 0.90 and 1.20 m, distributed in a circle around the trees. Leaf samples were taken at 20,37 and 64 days after application and 3 2 P activity was determined. Statistical analysis of the data showed a highly significant variation between treatments and two ranges of significance were defined: the first one included the treatments at 0.30 and 0.60 m, and the second, the treatments at 0.90 and 1.20 m. At the same time soil moisture data were collected. These data demonstrated the relation between soil moisture and root activity and efficiency. With the obtained information it can be concluded that in trees over three years old, and in Tumbaco conditions of citrus management and ecology, the best distance to apply fertilizer is in circles located at 0.30 to 0.60 . from the trunck of tree

  18. Antimicrobial and antioxidant activity of lemon balm Kombucha

    Directory of Open Access Journals (Sweden)

    Velićanski Aleksandra S.

    2007-01-01

    Full Text Available Kombucha is a beverage traditionally produced by metabolic activity of yeasts and acetic acid bacteria. The antimicrobial activity of lemon balm kombucha as well as of particular control samples was determined by agar-well diffusion method. Antioxidant activity on stable 1,1-diphenyl-2-picrylhydrazyl radicals of lemon balm kombucha and lemon balm tea was determined by electron spin resonance spectroscopy. Acetic acid, Kombucha samples and heat-denaturated kombucha showed significant antimicrobial activity against bacteria. However, there was no activity against yeasts and moulds. Kombucha showed higher antioxidant activity than tea sample for all applied sample volumes.

  19. LEMON - LHC Era Monitoring for Large-Scale Infrastructures

    International Nuclear Information System (INIS)

    Babik, Marian; Hook, Nicholas; Lansdale, Thomas Hector; Lenkes, Daniel; Siket, Miroslav; Waldron, Denis; Fedorko, Ivan

    2011-01-01

    At the present time computer centres are facing a massive rise in virtualization and cloud computing as these solutions bring advantages to service providers and consolidate the computer centre resources. However, as a result the monitoring complexity is increasing. Computer centre management requires not only to monitor servers, network equipment and associated software but also to collect additional environment and facilities data (e.g. temperature, power consumption, cooling efficiency, etc.) to have also a good overview of the infrastructure performance. The LHC Era Monitoring (Lemon) system is addressing these requirements for a very large scale infrastructure. The Lemon agent that collects data on every client and forwards the samples to the central measurement repository provides a flexible interface that allows rapid development of new sensors. The system allows also to report on behalf of remote devices such as switches and power supplies. Online and historical data can be visualized via a web-based interface or retrieved via command-line tools. The Lemon Alarm System component can be used for notifying the operator about error situations. In this article, an overview of the Lemon monitoring is provided together with a description of the CERN LEMON production instance. No direct comparison is made with other monitoring tool.

  20. Lemon peel oil – A novel renewable alternative energy source for diesel engine

    International Nuclear Information System (INIS)

    Ashok, B.; Thundil Karuppa Raj, R.; Nanthagopal, K.; Krishnan, Rahul; Subbarao, Rayapati

    2017-01-01

    Highlights: • Novel biofuel is extracted from lemon peels through steam distillation process. • Lemon peel oil is found to be a potential, renewable alternate eco-friendly fuel. • Significant vibration is observed with 100% lemon peel oil. • Reduction of CO, HC and smoke emission are observed with lemon peel oil blends. • Lemon peel oil blends are showed higher brake thermal efficiency than diesel fuel. - Abstract: The present research work has embarked on to exploit the novel renewable and biodegradable source of energy from lemon fruit rinds. A systematic approach has been made in this study to find the suitability of lemon peel oil for internal combustion engines and gensets applications. Extracted lemon peel oil is found to exhibit comparatively very low viscosity, flash point and boiling point than that of conventional diesel. Various blends of lemon peel oil have been prepared with conventional diesel with volumetric concentration of 20%, 40%, 50% and 100% and their physical and chemical properties are evaluated for its suitability in direct injection diesel engine. Lower cetane index of lemon peel oil significantly influences the ignition delay period and peak heat release rate that lead to the penalty in NOx emissions. Interestingly, the diesel engine performance characteristics have been improved to a remarkable level with higher proportions of lemon peel oil in the blends. In addition, the reduction of BSCO, BSHC and smoke emission is proportional to the lemon oil concentration in the blends. Overall diesel engine characteristics indicated that lemon peel oil can partially or completely replace the petroleum diesel usage to a great extent in developing countries like India.

  1. Inactivation of Escherichia coli O157:H7 in fruit juices by combined treatments of citrus fruit essential oils and heat.

    Science.gov (United States)

    Espina, Laura; Somolinos, María; Ouazzou, Abdenour Ait; Condón, Santiago; García-Gonzalo, Diego; Pagán, Rafael

    2012-09-17

    This work approaches the possibility of combining mild heat treatments with citrus fruit essential oils (EOs) to improve the effectiveness of heat treatments and thus to reduce treatment intensity. Concentrations between 10 and 200 μL/L of lemon, mandarin, or orange EO were tested at 54 °C for 10 min in laboratory media, determining that 200 μL/L of each EO was necessary to achieve a 5 log(10) reduction of the initial Escherichia coli O157:H7 concentration. A relationship could be established between sublethally injured cells after the heat treatment and inactivated cells after the combined process. In apple juice, the synergism in the inactivation of E. coli O157:H7 when adding 200 μL/L of lemon EO might suppose a reduction in the treatment temperature (of 4.5 °C) or in the treatment time (by 5.7 times) within the range of temperature assayed (54-60 °C). Addition of 75 μL/L of lemon EO was determined to achieve the same synergistic effect of the combined treatment when the initial inoculum was reduced from 3×10(7) to 3×10(4) CFU/mL. Since the addition of lemon EO did not decrease the hedonic acceptability of apple juice, the proposed combined treatment could be further studied and optimized for the production of new minimally processed juices. Copyright © 2012 Elsevier B.V. All rights reserved.

  2. The use of sodium carbonate to improve curing treatments against green and blue moulds on citrus fruits.

    Science.gov (United States)

    Plaza, Pilar; Usall, Josep; Torres, Rosario; Abadias, Maribel; Smilanick, Joseph L; Viñas, Immaculada

    2004-08-01

    The effectiveness of curing oranges and lemons at 33 degrees C for 65h followed by storage under ambient and cold-storage conditions was investigated. This treatment effectively reduced the incidence of Penicillium digitatum (Pers) Sacc and P italicum Wehmer decay on inoculated and naturally infected oranges and lemons stored at 20 degrees C for 7 days. However, it failed to control green and blue mould infections on fruits placed in long-term cold storage, except green mould on oranges, which was effectively controlled. Dipping fruits in a sodium carbonate solution (20 g litre(-1)) for 2.5 min following a curing treatment at 33 degrees C for 65 h satisfactorily reduced green and blue mould incidence during subsequent long-term storage at 4 degrees C on oranges and at 10 degrees C on lemons. The efficacy was greater on injured fruits inoculated after the combination of treatments was applied, achieving a 60-80% reduction in decay in comparison with the curing treatment alone in all cases. A significant reduction of blue mould was also observed on fruits inoculated both before the treatments and on those re-inoculated after the treatments, demonstrating both protectant and eradicant activity. Thus, combining curing at 33 degrees C for 65 h with sodium carbonate treatment effectively controlled these post-harvest diseases on artificially inoculated citrus fruits and protected against re-infection. With naturally inoculated lemons, curing followed by sodium carbonate significantly reduced both green and blue mould incidence, but was not superior to curing alone. With naturally infected oranges, curing significantly reduced blue mould, but decay was not reduced further when followed by sodium carbonate treatment.

  3. Utilization of citrus crops processing by-products in the preparation of tarhana

    Directory of Open Access Journals (Sweden)

    Michal Magala

    2015-05-01

    Full Text Available After processing of citrus fruits (e.g. lemon, orange, grapefruit, mandarin for juice and essential oils production, approximately 50% of the original fruit mass is left as waste material. Citrus crops processing by-products are valuable components as they contain nutrients such as pectins, saccharides, carotenoids, some vitamins, minerals, polyphenols and substances with antioxidant activity. Utilisation of these kind of side products in the recipe of various cereal product led to enhancement of final product nutritional value and better sensory attributes as well as improvement of product functional properties. In this work was studied the effect of orange and mandarin dietary fibre application at level 5 and 10% (w/w in tarhana preparation and the influence on tarhana fermentation process. Chemical analysis showed, that dietary fibre preparations reached higher concentration of ash, fat and total dietary fibre compared to wheat flour. Wheat flour exhibited higher moisture content and protein concentration than citrus dietary fibre preparations. Orange and mandarin dietary fibre preparations showed higher values of water and oil absorption capacity, swelling capacity and least gellation concentration compared to wheat flour. Application of fruit dietary fibre preparations to tarhana recipe caused a rapid decrease in pH from 4.70 - 5.02 to values 4.31 - 4.51 during fermentation process. Reducing saccharides served as an available source of energy for fermenting microbiota and their concentration decreased from 24.5 - 32.8 to 2.2 - 0.2 g/kg after 144 h incubation. Fermentation also led to lactic acid (1.67 - 2.09 g/kg and acetic acid (1.91 - 2.53 g/kg production as a consequence of present microorganisms metabolic activity. Sensory evaluation of samples showed, that higher proportion of citrus dietary fibre preparations (10% negatively affected taste, odour, consistency and sourness. Among all prepared tarhana samples with proportion of citrus

  4. Host Range of a Population of Pratylenchus vulnus in Commercial Fruit, Nut, Citrus, and Grape Rootstocks in Spain.

    Science.gov (United States)

    Pinochet, J; Verdejo, S; Soler, A; Canals, J

    1992-12-01

    In a host-range study carried out under greenhouse conditions, a total of 37 commercial fruit tree, grape, and citrus rootstocks were tested for their reaction to a population of the lesion nematode, Pratylenchus vulnus, in Spain. Twenty-five rootstocks had a Pf/Pi > 1.5. These included almond (Desmayo Rojo, 1143), apple (EM-9, EM-106), avocado (Hass), cherry (Santa Lucia 64, Camil, M x M 14, Masto de Montafiana), grape (41-B, Fercal, Ritcher 110), hazelnut (Pauetet), loquat (Nadal), peach (Montclar, GF-305), pear (OHF-333), pistachio (P. atlantica, P. vera, P. terebinthus), plum (San Julian 655-2, Montizo, Pixy, Myrobalan 605), and walnut (Serf). The peach rootstock Nemaguard and the grape 161-49 had Pf/Pi between 1.0 and 1.5 (slightly higher than inoculation level). All the tested citrus (Alemow, rough lemon, Carrizo citrange, sour orange, Troyer citrange, Citrumelo), plus three grape (SO4, Vitis rupestris, 1103-P), and the olive rootstock Arbequina had a Pf/Pi < 1.0.

  5. A novel hybridization approach for detection of citrus viroids.

    Science.gov (United States)

    Murcia, N; Serra, P; Olmos, A; Duran-Vila, N

    2009-04-01

    Citrus plants are natural hosts of several viroid species all belonging to the family Pospiviroidae. Previous attempts to detect viroids from field-grown species and cultivars yielded erratic results unless analyses were performed using Etrog citron a secondary bio-amplification host. To overcome the use of Etrog citron a number of RT-PCR approaches have been proposed with different degrees of success. Here we report the suitability of an easy to handle northern hybridization protocol for viroid detection of samples collected from field-grown citrus species and cultivars. The protocol involves: (i) Nucleic acid preparations from bark tissue samples collected from field-grown trees regardless of the growing season and storage conditions; (ii) Separation in 5% PAGE or 1% agarose, blotting to membrane and fixing; (iii) Hybridization with viroid-specific DIG-labelled probes and detection with anti-DIG-alkaline phosphatase conjugate and autoradiography with the CSPD substrate. The method has been tested with viroid-infected trees of sweet orange, lemon, mandarin, grapefruit, sour orange, Swingle citrumello, Tahiti lime and Mexican lime. This novel hybridization approach is extremely sensitive, easy to handle and shortens the time needed for reliable viroid indexing tests. The suitability of PCR generated DIG-labelled probes and the sensitivity achieved when the samples are separated and blotted from non-denaturing gels are discussed.

  6. Ergodicity of the generalized lemon billiards

    Energy Technology Data Exchange (ETDEWEB)

    Chen, Jingyu [Department of Computer Science, University of Illinois at Urbana-Champaign, Champaign, Illinois 61801-2302 (United States); Mohr, Luke; Zhang, Hong-Kun, E-mail: hongkun@math.umass.edu; Zhang, Pengfei [Department of Mathematics and Statistics, UMass Amherst, Amherst, Massachusetts 01003 (United States)

    2013-12-15

    In this paper, we study a two-parameter family of convex billiard tables, by taking the intersection of two round disks (with different radii) in the plane. These tables give a generalization of the one-parameter family of lemon-shaped billiards. Initially, there is only one ergodic table among all lemon tables. In our generalized family, we observe numerically the prevalence of ergodicity among the some perturbations of that table. Moreover, numerical estimates of the mixing rate of the billiard dynamics on some ergodic tables are also provided.

  7. Rizobactérias e promoção do crescimento de plantas cítricas Rhizobacteria and growth promotion of citrus plants

    Directory of Open Access Journals (Sweden)

    S. S. Freitas

    2004-12-01

    Full Text Available Desenvolveram-se três experimentos em casa de vegetação para verificar a possibilidade de as rizobactérias atuarem como promotoras do crescimento de plantas cítricas. Ao todo, testaram-se 10 isolados de Pseudomonas do grupo fluorescente, 13 de Bacillus e sete de outras bactérias rizosféricas em porta-enxertos utilizados na citricultura: tangerineira 'Cleópatra' (Citrus reshni, limoeiro 'Cravo' (Citrus limonia e limoeiro 'Volcameriano' (Citrus volkameriana. Dependendo do porta-enxerto, sete isolados de Pseudomonas, um de Bacillus e um de outra bactéria rizosférica tiveram efeito benéfico sobre a matéria seca de raízes ou de parte aérea, indicando uma alta proporção de promotores de crescimento entre as bactérias do primeiro grupo. Procedeu-se também à contagem de bactérias fluorescentes do gênero Pseudomonas e de bactérias não-fluorescentes em raízes de tangerineira 'Cleópatra' e de limoeiro 'Cravo', procedentes de viveiro de mudas e do campo. Ambos os grupos bacterianos tiveram sua multiplicação favorecida na rizosfera de tangerineira 'Cleópatra', em condições de viveiro.Three greenhouse trials were carried out to verify if rhizobacteria can promote citrus plant growth. Ten isolates of fluorescent Pseudomonads, thirteen of Bacillus spp. and seven of other rhizospheric bacteria were tested in three rootstocks seedlings: 'Cleopatra' mandarin (Citrus reshni, rangpure lime (Citrus limonia and Volkamerian lemon (Citrus volkameriana. Depending on the rootstock, seven Pseudomonads, one isolate of Bacillus and one of other rhizospheric bacteria increased the root or shoot dry weight, indicating a high proportion of growth promoters among the fluorescent Pseudomonads. Also, fluorescent Pseudomonads and non fluorescent bacteria were counted in the roots of nursery seedlings and field plants of Citrus reshni and Citrus limonia. The growth of both bacterial groups was favored in the Citrus reshni rhizosphere under nursery

  8. Cytological Aspects on the Effects of a Nasal Spray Consisting of Standardized Extract of Citrus Lemon and Essential Oils in Allergic Rhinopathy

    Science.gov (United States)

    Ferrara, Lydia; Naviglio, Daniele; Armone Caruso, Arturo

    2012-01-01

    In this paper, a new formulation of nasal spray was set up based on the extract of lemon pulp, obtained by using a new solid-liquid technology of extraction, added to pure Aloe juice, soluble propoli, and essential oils of Ravensara and Niaouly. It was tested in a clinical study in which 100 subjects were recruited for a period of one month. Nasal scraping was used for collecting samples and after the application of the May-Grünwald Giemsa standard technique, glass slides were analysed by using optical microscope with a 1000x oil immersion. A control group constituted of ten people was recruited as control and this group was administered with physiological solution (saline solution). The comparison of results obtained before and after the application of nasal spray showed a total reduction of eosinophils granulocytes and mast cells; clinical data were confirmed by improvement of clinical pictures of patients. The lemon-based nasal spray was a good alternative to conventional medicine for the treatment of perennial and seasonal allergic and vasomotor rhinopathy. PMID:23304560

  9. Chemicals and lemon essential oil effect on Alicyclobacillus acidoterrestris viability

    Directory of Open Access Journals (Sweden)

    Maria Cristina Maldonado

    2013-12-01

    Full Text Available Alicyclobacillus acidoterrestris is considered to be one of the important target microorganisms in the quality control of acidic canned foods. There is an urgent need to develop a suitable method for inhibiting or controlling the germination and outgrowth of A.acidoterrestris in acidic drinks. The aim of this work was to evaluate the chemicals used in the lemon industry (sodium benzoate, potassium sorbate, and lemon essential oil as a natural compound, against a strain of A.acidoterrestris in MEB medium and in lemon juice concentrate. The results pointed out that sodium benzoate (500-1000-2000 ppm and lemon essential oil (0.08- 0.12- 0.16% completely inhibited the germination of A. acidoterrestris spores in MEB medium and LJC for 11 days. Potassium sorbate (600-1200 ppm was more effective to inhibit the growth of the microbial target in lemon juice than in MEB medium. The effect of sodium benzoate, potassium sorbate and essential oil was sporostatic in MEB and LJC as they did not affect spore viability.

  10. Control del minador de la hoja de los cítricos Phyllocnistis citrella Stainton en plantas de limonero en vivero con insecticidas sistémicos Control of citrus leafminer Phyllocnistis citrella Stainton in nursery lemon plants with systemic insecticides

    Directory of Open Access Journals (Sweden)

    Hernán Salas

    2006-12-01

    , several foliar sprays insecticides are needed every 10 to 15 days during the growing season. In this paper, CLM control in nursery lemon plants with systemic insecticides imidacloprid and thiametoxam, applied by "drench", is reported. Treatments were imidacloprid at 0.035, 0.105 and 0.175 g a.i. and thiametoxam at 0.025, 0.075 and 0.125 g a.i per plant in a five-liter container. An unsprayed control was included. CLM was effectively controlled from November to March (120 days approximately with medium and high doses, and from 25 to 45 days with low doses of both insecticides. In one of the trials, imidacloprid and thiametoxam low doses did not control CLM. Considering the obtained results, it would be more appropriate to use imidacloprid 35% SC (0,105 g a. i. per plant and thiametoxam 25% WG (0,075 g a. i. per plant for citrus leafminer control in greenhouse plants.

  11. Aplicaciones terrestres de bajo volumen con abamectin y spinosad para el control químico del minador de los cítricos en limoneros Abamectin and spinosad low volume applications to control citrus leafminer on lemon trees

    Directory of Open Access Journals (Sweden)

    Hernán Salas

    2008-07-01

    oil on adult trees. Low volume applications were performed during three consecutive citrus cropping seasons on seven-year-old lemon trees, using 2 l of solution per tree. Evaluated treatments were: abamectin (1.8 g a. i. /ha and spinosad (24 g a. i. /ha, both combined with mineral oil and compared to a non treated control. Two applications per year were made with 15-day intervals. Weekly samples were picked up to evaluate the percentage of leaves with live larvae. Foliar damage was estimated at the end of the study from previously marked flushes. Abamectin and spinosad controlled the pest during 14 days and the percentage of foliar damage was lower than 3.5%. Citrus leafminer control by both treatments allows us to switch products, taking advantage of two active ingredients and avoiding possible resistance problems.

  12. Inducible expression of Bs2 R gene from Capsicum chacoense in sweet orange (Citrus sinensis L. Osbeck) confers enhanced resistance to citrus canker disease.

    Science.gov (United States)

    Sendín, Lorena Noelia; Orce, Ingrid Georgina; Gómez, Rocío Liliana; Enrique, Ramón; Grellet Bournonville, Carlos Froilán; Noguera, Aldo Sergio; Vojnov, Adrián Alberto; Marano, María Rosa; Castagnaro, Atilio Pedro; Filippone, María Paula

    2017-04-01

    Transgenic expression of the pepper Bs2 gene confers resistance to Xanthomonas campestris pv. vesicatoria (Xcv) pathogenic strains which contain the avrBs2 avirulence gene in susceptible pepper and tomato varieties. The avrBs2 gene is highly conserved among members of the Xanthomonas genus, and the avrBs2 of Xcv shares 96% homology with the avrBs2 of Xanthomonas citri subsp. citri (Xcc), the causal agent of citrus canker disease. A previous study showed that the transient expression of pepper Bs2 in lemon leaves reduced canker formation and induced plant defence mechanisms. In this work, the effect of the stable expression of Bs2 gene on citrus canker resistance was evaluated in transgenic plants of Citrus sinensis cv. Pineapple. Interestingly, Agrobacterium-mediated transformation of epicotyls was unsuccessful when a constitutive promoter (2× CaMV 35S) was used in the plasmid construction, but seven transgenic lines were obtained with a genetic construction harbouring Bs2 under the control of a pathogen-inducible promoter, from glutathione S-transferase gene from potato. A reduction of disease symptoms of up to 70% was observed in transgenic lines expressing Bs2 with respect to non-transformed control plants. This reduction was directly dependent on the Xcc avrBs2 gene since no effect was observed when a mutant strain of Xcc with a disruption in avrBs2 gene was used for inoculations. Additionally, a canker symptom reduction was correlated with levels of the Bs2 expression in transgenic plants, as assessed by real-time qPCR, and accompanied by the production of reactive oxygen species. These results indicate that the pepper Bs2 resistance gene is also functional in a family other than the Solanaceae, and could be considered for canker control.

  13. 78 FR 46610 - Lemon Juice From Argentina and Mexico

    Science.gov (United States)

    2013-08-01

    ... Argentina and Mexico Determination On the basis of the record \\1\\ developed in the subject five-year reviews... determines that termination of the suspended antidumping duty investigation on lemon juice from Mexico would...), entitled Lemon Juice from Argentina and Mexico: Investigation Nos. 731-TA-1105-1106 (Review). By order of...

  14. 78 FR 47006 - Lemon Juice From Argentina and Mexico

    Science.gov (United States)

    2013-08-02

    ... Argentina and Mexico Determination On the basis of the record \\1\\ developed in the subject five-year reviews... determines that termination of the suspended antidumping duty investigation on lemon juice from Mexico would...), entitled Lemon Juice from Argentina and Mexico: Investigation Nos. 731-TA-1105-1106 (Review). By order of...

  15. Citrus reticulata Blanco.

    African Journals Online (AJOL)

    RACHEL

    In Sylhet region of Bangladesh it is locally known as Zara lemon and available in the local. *Corresponding ... While the lemon or orange are peeled to consume their pulpy and juicy segments, the citron's pulp is ... Then washing of the explant took place with distilled water for. 3 to 4 times. Before inoculation soaking of the ...

  16. Can minor fruit cultivation change the livelihood of the marginal peasants? A case study from Bangladesh

    Directory of Open Access Journals (Sweden)

    Kabir M.S.

    2016-01-01

    Full Text Available Lemon (lebu cultivation, a minor fruit production activity, is increasingly becoming popular among the marginal peasants. The present study aimed at exploring the potentials of lemon production and its impact on the changes in the livelihood pattern of the rural farmers as well as its impact on women empowerment. Based on qualitative and quantitative data collected from Mymensingh district in Bangladesh in 2015, this paper argues that life and livelihood of the citrus producer has significantly changed over the last decade. Income from the sale of lemon is the principal livelihood means and gender non-differentiated participation in the production process further enhanced the sustainability of the livelihoods. It also contributed to employment generation for those who are not directly involved in the lemon cultivation such as power tiller driver, irrigation pump driver, fertilizer & pesticide retailer, small lemon collector, lemon supplier in the study area. Moreover, increased participation of women in the citrus cultivation has changed not only their economic well-being but also social status, honor, planning and decision making power, and self-esteem. This study also shows that marginal and vulnerable poor women including landless women, female member of women headed household and widows significantly benefited from citrus cultivation. Yet, lack of cooperative society, financial support, credit facility, technical support, storage facility and marketing support are identified as the potential problems to achieve a sustainable growth of lemon production activity.

  17. Response of some Citrus Rootstock Seedlings to Fertilization by the Aqueous Extract of some Irradiated Animal Manures

    International Nuclear Information System (INIS)

    Awad, S.M.

    2008-01-01

    A pot experiment was carried out during two consecutive seasons i.e. 2001 and 2002 on two citrus rootstocks namely Sour orange and Volkamer lemon seedlings two-month-old planted in a sandy soil under greenhouse to study the feasibility of using the aqueous extract of some animal manures i.e. poultry, sheep and cattle treated by gamma irradiation at 10 kGay to keep the manure free from pathogenic organisms, pests and weed seeds and as a natural source of nutrients instead of mineral fertilizers, and it's effect on growth and leaf nutrients content of seedlings. Generally, results showed that all the tested treatments enhanced most of growth parameters such as seedling height, stem diameter, root length, number of leaves/seedling, number of roots/seedling, and dry weight for both of stem, leaves, root and total dry weight/plant. Moreover, such treatments improved leaf nutrient content of both of Sour orange and Volkamer lemon seedlings. Meanwhile, seedlings fertilized by the aqueous extract of poultry manure achieved the highest values of growth parameters and leaf nutrients content as well as mineral fertilizer followed by those treated by the aqueous extract of both sheep and cattle manures

  18. Extraction, characterisation, and enzymatic degradation of lemon peel pectins.

    NARCIS (Netherlands)

    Ros, J.M.; Schols, H.A.; Voragen, A.G.J.

    1996-01-01

    The albedo of Spanish lemons (16.0% w/w of lemon fresh weight) was extracted to obtain a chelating agent soluble pectin fraction, a diluted sodium hydroxide soluble pectin fraction and a residue (4.2, 1.8, and 5.0% w/w of fresh albedo, respectively). These fractions represented 61.3, 12.4, and 10.4%

  19. Performance of 'Okitsu' Satsuma Mandarin on nine rootstocks

    Directory of Open Access Journals (Sweden)

    Zuleide Hissano Tazima

    2013-12-01

    Full Text Available Mandarins have become increasingly valued as citrus fruits for the fresh market due to the easy peeling, attractive flavor, and health and nutritional properties. Plant growth and yield, and characteristics of fruits of 'Okitsu' Satsuma mandarin (Citrus unshiu Marc. trees grafted on nine rootstocks were evaluated in Londrina, northern Paraná, Brazil. The rootstocks were: 'Rangpur' lime (Citrus limonia Osb.; 'Cleopatra' (Citrus reshni hort. ex Tanaka and 'Sunki' mandarins (Citrus sunki hort. ex Tanaka; 'C-13' [Citrus sinensis × Poncirus trifoliata (L. Raf.] and 'Carrizo' citranges [C. sinensis × P. trifoliata (L. Raf.]; 'Volkamer' lemon (Citrus volkameriana V. Ten. & Pasq.; trifoliate orange [P. trifoliata (L. Raf.; 'Caipira DAC' sweet orange [C. sinensis (L. Osb.] and 'Swingle' citrumelo [Citrus paradisi Macfad. cv. Duncan × P. trifoliata (L. Raf.]. The highest plant growth was for the trees on 'Cleopatra' mandarin and 'Caipira DAC' sweet orange. In contrast, the smallest size was for the trees on 'Volkamer' lemon and trifoliate orange. The largest difference between the trunk diameter below and above the grafting point was induced by 'Swingle' citrumelo. Trees of 'Okitsu' Satsuma mandarin on 'Swingle' citrumelo presented the highest yield, while 'C-13', 'Carrizo', 'Sunki', and 'Swingle' induced the largest fruit masses. With regard to fruit characteristics, 'Carrizo' and trifoliate orange induced the best ratio and juice content. Based on theoretical values, 'Rangpur' lime and 'Volkamer' lemon induced the lowest yields

  20. Semi-automatic Citation Correction with Lemon8-XML

    Directory of Open Access Journals (Sweden)

    MJ Suhonos

    2009-03-01

    Full Text Available The Lemon8-XML software application, developed by the Public Knowledge Project (PKP, provides an open-source, computer-assisted interface for reliable citation structuring and validation. Lemon8-XML combines citation parsing algorithms with freely-available online indexes such as PubMed, WorldCat, and OAIster. Fully-automated markup of entire bibliographies may be a genuine possibility using this approach. Automated markup of citations would increase bibliographic accuracy while reducing copyediting demands.

  1. 76 FR 23449 - Citrus Canker, Citrus Greening, and Asian Citrus Psyllid; Interstate Movement of Regulated...

    Science.gov (United States)

    2011-04-27

    ... for all germplasm and budwood destined for propagation in nurseries within the State, construction and... movement of citrus nursery stock is considered to be a high-risk pathway for citrus canker and citrus..., we did not initiate rulemaking at that time to establish such a systems approach. Rather, we decided...

  2. 78 FR 63369 - Citrus Canker, Citrus Greening, and Asian Citrus Psyllid; Interstate Movement of Regulated...

    Science.gov (United States)

    2013-10-24

    ... that seed transmission may occur. The pathogen can also be transmitted by two insect vectors in the... by the Secretary prior to movement. Citrus canker is a plant disease that is caused by a complex of....75-6. Citrus greening, also known as Huanglongbing disease of citrus, is considered to be one of the...

  3. Establishment of an efficient callus induction method from leaf and ...

    African Journals Online (AJOL)

    Kinnow mandarin (Citrus reticulata Blanco.) is a highly adaptable variety among citrus cultivars in the climate of the region of Panjab, Pakistan and citron (Citrus medica L.) was the first of the citrus fruits known to become visible in the Mediterranean Basin. In Sylhet region of Bangladesh, it is commonly known as Zara lemon ...

  4. Anti-Stress Effects of Lemon Balm-Containing Foods

    Directory of Open Access Journals (Sweden)

    Andrew Scholey

    2014-10-01

    Full Text Available Lemon balm (Melissa officinalis has been used historically and contemporarily as a modulator of mood and cognitive function, with anxiolytic effects following administration of capsules, coated tablets and topical application. Following a pilot study with lemon balm extract administered as a water based drink, which confirmed absorption of rosmarinic acid effects on mood and cognitive function, we conducted two similar double-blind, placebo-controlled, crossover studies. These evaluated the mood and cognitive effects of a standardised M. officinalis preparation administered in palatable forms in a beverage and in yoghurt. In each study a cohort of healthy young adults’ self-rated aspects of mood were measured before and after a multi-tasking framework (MTF administered one hour and three hours following one of four treatments. Both active lemon balm treatments were generally associated with improvements in mood and/or cognitive performance, though there were some behavioral “costs” at other doses and these effects depended to some degree on the delivery matrix.

  5. Increasing frost risk associated with advanced citrus flowering dates in Kerman and Shiraz, Iran: 1960-2010.

    Science.gov (United States)

    Fitchett, Jennifer M; Grab, Stefan W; Thompson, Dave I; Roshan, Gholamreza

    2014-10-01

    Flowering dates and the timing of late season frost are both driven by local ambient temperatures. However, under climatic warming observed over the past century, it remains uncertain how such impacts affect frost risk associated with plant phenophase shifts. Any increase in frost frequency or severity has the potential to damage flowers and their resultant yields and, in more extreme cases, the survival of the plant. An accurate assessment of the relationship between the timing of last frost events and phenological shifts associated with warmer climate is thus imperative. We investigate spring advances in citrus flowering dates (orange, tangerine, sweet lemon, sour lemon and sour orange) for Kerman and Shiraz, Iran from 1960 to 2010. These cities have experienced increases in both T max and T min, advances in peak flowering dates and changes in last frost dates over the study period. Based on daily instrumental climate records, the last frost dates for each year are compared with the peak flowering dates. For both cities, the rate of last frost advance lags behind the phenological advance, thus increasing frost risk. Increased frost risk will likely have considerable direct impacts on crop yields and on the associated capacity to adapt, given future climatic uncertainty.

  6. Lemon juice has protective activity in a rat urolithiasis model

    Directory of Open Access Journals (Sweden)

    Oussama Abdelkhalek

    2007-10-01

    Full Text Available Abstract Background The use of herbal medicines (medicinal plants or phytotherapy has recently gained popularity in Europe and the United States. Nevertheless the exact mechanism of the preventive effects of these products is still far to be clearly established, being its knowledge necessary to successfully apply these therapies to avoid stone formation. Methods The effect of oral lemon juice administration on calcium oxalate urolithiasis was studied in male Wistar rats. Rats were rendered nephrolithic by providing drinking water containing 0.75% ethylene glycol [v/v] (EG and 2% ammonium chloride [w/v] (AC for 10 days. In addition to EG/AC treatment, three groups of rats were also gavage-administered solutions containing 100%, 75% or 50% lemon juice [v/v] (6 μl solution/g body weight. Positive control rats were treated with EG/AC but not lemon juice. Negative control rats were provided with normal drinking water, and were administered normal water by gavage. Each group contained 6 rats. After 10 days, serum samples were collected for analysis, the left kidney was removed and assessed for calcium levels using flame spectroscopy, and the right kidney was sectioned for histopathological analysis using light microscopy. Results Analysis showed that the rats treated with EG/AC alone had higher amounts of calcium in the kidneys compared to negative control rats. This EG/AC-induced increase in kidney calcium levels was inhibited by the administration of lemon juice. Histology showed that rats treated with EG/AC alone had large deposits of calcium oxalate crystals in all parts of the kidney, and that such deposits were not present in rats also treated with either 100% or 75% lemon juice. Conclusion These data suggest that lemon juice has a protective activity against urolithiasis.

  7. Juan's Dilemma: A New Twist on the Old Lemon Battery

    Science.gov (United States)

    Hunt, Vanessa; Sorey, Timothy; Balandova, Evguenia; Palmquist, Bruce

    2010-01-01

    When life hands you lemons, make a battery! In this article, the authors describe an activity they refer to as "Juan's Dilemma," an extension of the familiar lemon-battery activity (Goodisman 2001). Juan's Dilemma integrates oxidation and reduction chemistry with circuit theory in a fun, real-world exercise. The authors designed this activity for…

  8. Games in the classroom: the market of lemons

    Directory of Open Access Journals (Sweden)

    Luis Alejandro Palacio García

    2017-05-01

    Full Text Available Classroom games are a pedagogical tool for the appropriation of concepts and enrich traditional microeconomic classes with the methodology of experimental economics. This article presents an example of participatory research that seeks to collaboratively change the learning process. We propose the lemons-market game: an experimental protocol, programed for laboratory sessions, that motivates students to debate about adverse selection due to information asymmetries, that is, about the extent to which good-quality goods are expelled from the market by inferior-quality goods (lemons.

  9. Produção de mudas cítricas em diferentes porta-enxertos e substratos comerciais Citrus nursery production with different rootstocks and commercial substrates

    Directory of Open Access Journals (Sweden)

    Mário Luís Fochesato

    2006-10-01

    Full Text Available Analisou-se o desenvolvimento de duas variedades-copa enxertadas sobre diversos porta-enxertos e produzidas em substratos comerciais sob ambiente protegido. O experimento foi desenvolvido em casa de vegetação na Estação Experimental Agronômica da UFRGS, em Eldorado do Sul, RS, no período de fevereiro a novembro/2004. O delineamento experimental foi de blocos casualizados em esquema fatorial 2x3x3, sendo testados: 2 variedades-copa (laranjeira "Valência" - C. sinensis [L.] Osbeck e tangerineira "Montenegrina" - C. sinensis Tenore, 3 porta-enxertos (Trifoliata - C. sinensis [L.] Raf.; citrangeiro "C13" - Citrus sinensis [L.] Osbeck x P. trifoliata [L.] Raf.; e limoeiro "Cravo" - C. limonia Osbeck e 3 substratos comerciais (Comercial 1, 2 e 3, e As mudas foram produzidas em citropotes de quatro litros, com sistema de irrigação por gotejamento. A análise revelou que o substrato Comercial 2 possibilitou maior desenvolvimento vegetativo às variedades-copa. O porta-enxerto citrangeiro "C13" pode ser uma alternativa aos porta-enxertos tradicionais usados no Brasil.The vegetative development of citrus nursery varieties grafted on three rootstocks at greenhouse conditions under different commercial substrates was evaluated. The experiment, randomized blocks, in a 2x3x3 factorial, was conducted at the research station of the Uiversidade Federal do Rio Grande do Sul, Eldorado do Sul, RS, Brazil, from February to November 2004. The treatments were two citrus varieties ('Valencia' Orange - Citrus sinensis [L.] Osb. and 'Montenegrina' mandarin - Citrus deliciosa Ten., citrus rootstoocks (Trifoliate orange - C. sinensis (L. Raf., citrange 'C13' - P. trifoliata x Citrus sinensis (L. Osb. and 'Rangpur' lemon - C. limonia Osb. and substrates (Commercial 1, 2, and 3. Plants were grown in containers (4 L with drip irrigation system. The Commercial 2 substrate showed the best performance in inducing plant growth. The citrange 'C13' may be an alternative to

  10. Citrus Functional Genomics and Molecular Modeling in Relation to Citrus sinensis (Sweet Orange) Infection with Xylella fastidiosa (Citrus Variegated Chlorosis).

    Science.gov (United States)

    Dwivedi, Upendra N; Tiwari, Sameeksha; Prasanna, Pragya; Awasthi, Manika; Singh, Swati; Pandey, Veda P

    2016-08-01

    Citrus are among the economically most important fruit tree crops in the world. Citrus variegated chlorosis (CVC), caused by Xylella fastidiosa infection, is a serious disease limiting citrus production at a global scale. With availability of citrus genomic resources, it is now possible to compare citrus expressed sequence tag (EST) data sets and identify single-nucleotide polymorphisms (SNPs) within and among different citrus cultivars that can be exploited for citrus resistance to infections, citrus breeding, among others. We report here, for the first time, SNPs in the EST data sets of X. fastidiosa-infected Citrus sinensis (sweet orange) and their functional annotation that revealed the involvement of eight C. sinensis candidate genes in CVC pathogenesis. Among these genes were xyloglucan endotransglycosylase, myo-inositol-1-phosphate synthase, and peroxidase were found to be involved in plant cell wall metabolism. These have been further investigated by molecular modeling for their role in CVC infection and defense. Molecular docking analyses of the wild and the mutant (SNP containing) types of the selected three enzymes with their respective substrates revealed a significant decrease in the binding affinity of substrates for the mutant enzymes, thus suggesting a decrease in the catalytic efficiency of these enzymes during infection, thereby facilitating a favorable condition for infection by the pathogen. These findings offer novel agrigenomics insights in developing future molecular targets and strategies for citrus fruit cultivation in ways that are resistant to X. fastidiosa infection, and by extension, with greater harvesting efficiency and economic value.

  11. Effects of lemon juice on the reproductive hormones of female wistar ...

    African Journals Online (AJOL)

    Lemon juice has been used by Mediterranean women as their main method of contraception. In the Nigerian traditional society, women of child bearing age are advised against the intake of lemon if they want to conceive because it is believed to have contraceptive effect. This necessitated the investigation of the effect of ...

  12. Pectic oligosacharides from lemon peel wastes: production, purification, and chemical characterization.

    Science.gov (United States)

    Gómez, Belén; Gullón, Beatriz; Yáñez, Remedios; Parajó, Juan C; Alonso, Jose L

    2013-10-23

    Lemon peel wastes were extracted with water to remove free sugars and other soluble compounds, and the insoluble solid was employed as a substrate for the manufacture of pectin-derived oligosaccharides by processing with hot, compressed water. When water-extracted lemon peel wastes were treated with water at 160 °C, the oligomer concentration reached the maximum value (31 g/L). Autohydrolysis liquors were subjected to two membrane filtration stages (diafiltration followed by concentration), yielding a refined product containing about 98 wt % of oligomers at a global yield of 14 kg/100 kg oven-dry lemon peel. The concentrate contained oligogalacturonides (with DP in the range of 2-18) and arabinooligosaccharides (with DP in the range of 2-8).

  13. Life cycle assessment of Italian citrus-based products. Sensitivity analysis and improvement scenarios.

    Science.gov (United States)

    Beccali, Marco; Cellura, Maurizio; Iudicello, Maria; Mistretta, Marina

    2010-07-01

    Though many studies concern the agro-food sector in the EU and Italy, and its environmental impacts, literature is quite lacking in works regarding LCA application on citrus products. This paper represents one of the first studies on the environmental impacts of citrus products in order to suggest feasible strategies and actions to improve their environmental performance. In particular, it is part of a research aimed to estimate environmental burdens associated with the production of the following citrus-based products: essential oil, natural juice and concentrated juice from oranges and lemons. The life cycle assessment of these products, published in a previous paper, had highlighted significant environmental issues in terms of energy consumption, associated CO(2) emissions, and water consumption. Starting from such results the authors carry out an improvement analysis of the assessed production system, whereby sustainable scenarios for saving water and energy are proposed to reduce environmental burdens of the examined production system. In addition, a sensitivity analysis to estimate the effects of the chosen methods will be performed, giving data on the outcome of the study. Uncertainty related to allocation methods, secondary data sources, and initial assumptions on cultivation, transport modes, and waste management is analysed. The results of the performed analyses allow stating that every assessed eco-profile is differently influenced by the uncertainty study. Different assumptions on initial data and methods showed very sensible variations in the energy and environmental performances of the final products. Besides, the results show energy and environmental benefits that clearly state the improvement of the products eco-profile, by reusing purified water use for irrigation, using the railway mode for the delivery of final products, when possible, and adopting efficient technologies, as the mechanical vapour recompression, in the pasteurisation and

  14. Citrus leprosis transmission by Brevipalpus yothersi mites through non citrus hosts

    Directory of Open Access Journals (Sweden)

    Guillermo León M.

    2017-05-01

    Full Text Available Citrus leprosis virus (C i LV was detected in Colombia at the eastern plains in 2004; it is a threat the disease spreads to other regions of the country. The main vector is Brevipalpus yothersi Baker (formerly identified as Brevipalpus phoenicis. This research determined the viability of B. yothersi to transmit C i LV to citrus plants, after been hosted in non-citrus plants. To virus acquisition, mites spent three days on symptomatic orange (Citrus x sinensis leaves positives to C i LV-C2; then mites were placed on six non-citrus plants (Dieffenbachia sp., Hibiscus rosa-sinensis,Codiaeum variegatum, Swinglea glutinosa, Sida acutaand Stachytarpheta cayennensis. A randomized design with 6 treatments and 4 replicates was carried out. After scheduled time in non-citrus plants, mites were three days relocated on C. x sinensis healthy plants. Leaves of receptor plants, were evaluated to the occurrence or absence of symptoms and collected for RT-PCR tests. B. yothersi mites were able to transmit the C i LV virus over 85 % of Valencia orange plants (Citrus x sinensis L., after feeding from 2-20 days on non-citrus host plants. The first leprosis symptoms on C. x sinensis leaves was confirmed from 14 to 51 days after transmission. The present research work further established that C i LV-C2 is a persistently transmitted virus. The implement quarantine diagnostic measures to prevent spread of CiLV to disease-free zones is suggested.

  15. Inversão da sacarose utilizando ácido cítrico e suco de limão para preparo de dieta energética de Apis mellifera Linnaeus, 1758 Inversion of the sucrose using citric acid and lemon juice for preparing energetic diet of Apis mellifera Linnaeus, 1758

    Directory of Open Access Journals (Sweden)

    Deodoro Magno Brighenti

    2011-04-01

    nectar shortage, food supplementation using "inverted sugar" obtained by sucrose hydrolysis in an acid environment by heating can be supplied to the hive, forming a glucose and fructose mixture. The acid usually used in such a reaction is the citric acid, however, due to the difficulty that small producers have to obtain the product commercially, an alternative would be to replace it with lemon juice. The objective of this work was to quantify the inversion of sucrose present in Apis mellifera worker diets by employing commercial citric acid and lemon juice. A total of 21 aqueous solutions of granulated sugar at the proportion of 100 g/100 mL were prepared, placing in each one 1.0; 2.0; 3.0; 5.0; 10.0; 15.0 or 20.0 mL of the juices of the Galego [Citrus aurantifolia (C. Swingle], Tahiti [Citrus latifolia Tanaka] or Cravo [Citrus limonia (L. Osbeck] lemon varieties. In addition to those, six other aqueous sucrose solutions were prepared by adding 0.0 (control; 0.16; 0.3; 0.5 and 0.7 g citric acid. Sucrose inversion was quantified by using the Somogyi-Nelson method. For the Cravo lemon, the lowest inversion rate was found. Regarding the addition of citric acid, it was estimated that in placing 0.1 g, the inversion was of 12.2% while with 0.16 g, an inversion of 18.8% sucrose present in the solution. The maximum amount of citric acid to be added was estimated to be 0.18 g, adopting as a criterion the mean pH of 3.3 in Africanized bee honey. If Galego, Tahiti and Cravo lemon juices are used as replacements for the citric acid, the maximum added amount should be 2.1, 3.6 and 5.3 mL, respectively, for each 100 g sugar/100 mL water, at fixed pH of 3.3. Considering the inversion rate and pH level recommended for the use of citric acid, Tahiti lemon juice provides better results.

  16. Evaluation of Anti-Inflammatory Activity of Citrus latifolia Tanaka Essential Oil and Limonene in Experimental Mouse Models

    Directory of Open Access Journals (Sweden)

    Raquel Kummer

    2013-01-01

    Full Text Available The genus Citrus (Rutaceae includes several species of plants that produce some of the most cultivated fruits in the world, providing an appreciable content of essential oil. In folk medicine, they are used as a cholagogue, antipyretic, anti-inflammatory, sedative, and antitoxic effects. Lemon essential oil has been used since ancient times for its antiseptic, carminative, diuretic, and eupeptic effects. In this study, we investigated the anti-inflammatory activity of Citrus latifolia Tanaka essential oil (CLEO and its main constituent LIM. In the cell viability assay, CLEO and LIM (3, 10, 30, and 90 μg/mL had low cytotoxicity. In zymosan-induced peritonitis, LIM (500 mg/kg decreased the infiltration of peritoneal exudate leukocytes and decreased the number of polymorphonuclear leukocytes. In vitro chemotaxis revealed that CLEO and LIM (1, 3, and 10 µg/mL promoted a significant reduction of neutrophil migration toward fMLP and LTB4. LIM (500 mg/kg also reduced TNF-α levels but did not alter IL-10 levels in the peritoneal exudate. In conclusion, this study showed that LIM isolated from CLEO had potential anti-inflammatory effects, likely by inhibiting proinflammatory mediators present in inflammatory exudate and leukocyte chemotaxis.

  17. Use of medicinal plants in different composts for yield improvement of various strains of oyster mushroom

    International Nuclear Information System (INIS)

    Inam-ul-Haq, M.; Khan, M.N.; Khan, M.A.; Khan, M.A.; Javed, N.; Binyamin, R.; Irshad, G.

    2010-01-01

    Different of concentration of four medicinal plants viz., Eucalyptus camaldulensis, Azadirachta indica, Citrus lemon, Cymbopogon marginatus were investigated for the effect of certain active components in their parts, capable of increasing mushroom yield and controlling mushrooms pathogenic microbes which cause great loss in mushroom yield. Four strains of Oyster mushroom were selected on the basis of their well mycelial growth on MEA. For selection of best compost simple composts were also prepared without any medicinal plant products i.e., cotton, wheat, paddy straw. Corn stover composts and cotton compost gave the maximum yield. The dried leaves of the Citrus lemons, lemon grass and Neem cake (dried) were crushed, and the sawdust of the logs of Eucalyptus were incorporated with different doses of 2%, 3%, 4%, 5% w/w of substrates with cotton substrate before compost fermentation. Each of the compost bag having specific medicinal plant product with specific concentration were spawned with selected four strains of Oyster mushroom i.e., two local strain Pleurotus florida (P-17), Pleurotus ostreatus (P- 19) and two exotic strains Pleurotus (florida) ostreatus (WC536), Pleurotus ostreatus (WC-522). Spawn running and mushroom fruitification were allowed to develop under optimum environmental condition. The mushroom yield data of compost bags with different concentration of medicinal plant products plants were calculated. The results showed that presence of Neem cake and Citrus lemon in the substrate increased the yield of Oyster mushroom strains i.e. Pleurotus florida) ostreatus (WC-536) followed by P. ostreatus (WC-522) strain. Neem cake and Citrus lemon were more promising in improving yield of mushroom. These results led to the conclusion that addition of specific medicinal plants concentration to compost increases the yield of Oyster mushroom by reducing the incidence of microbes and is more preferable than chemicals due to their lethal effects during human

  18. Role of Gamma Radiation and Some Natural Products in Alteration of Bacterial Outer Membrane Porins Permeability for Uptake of Certain Antibiotics

    International Nuclear Information System (INIS)

    El-Bastawisy, H.S.

    2015-01-01

    isolates were selected for further studies. The synergistic interaction between natural extracts and some β-lactam antibiotics against the selected clinical isolates was carried out to evaluate the effect of these extracts on the bacterial permeability. It was noticed that the citrus fruits extracts improved the tested antibiotics activity against K.pneumoniae 78 and Ps.aeruginosa 90 thus increasing the bacterial susceptibility. The minimum inhibitory concentrations (MICs) of γ the least efficient antibiotics [ampicillin (AMP), amoxycillin (AML) and cefoperazone (CFP)] were determined for the six selected strains. Also, the MICs of these antibiotics after treating the bacterial cells with natural extracts were studied. The results indicated that MIC′s of all antibiotics after treating K. pneumoniae and Ps. aeruginosa with lemon extract were decreased. The results revealed that the treatments of both species with lemon extract is a promising method for increasing the permeability of the strains and thus facilitates the passage of antibiotics through porins and consequently increase the microbial sensitivity. Alterations in permeability were evaluated by outer membrane protein (OMP) analysis of K.pneumoniae 78 and Ps.aeruginosa90. It was noticed that the resistance of both microorganisms to the tested antibiotics is due to loss of porins proteins OmpK 35 and OprF, respectively in the control and irradiated isolates. Treating both microorganisms with aqueous extract of lemon peels resulted in the expression of these porins and subsequently increased its sensitivity. Plasmid profile of the selected bacterial strains (control, irradiated and lemon extract treated isolates) showed differences between control and irradiated isolates, in the molecular weight, Rf, and optical density (OD) of the extracted plasmid whereas the plasmid profile of the treated isolates were relatively unchanged comparing with the control. The charges of the citrus fruits particles were determined

  19. Effect of Citrus floral extracts on the foraging behavior of the stingless bee Scaptotrigona pectoralis (Dalla Torre

    Directory of Open Access Journals (Sweden)

    Julieta Grajales-Conesa

    2012-03-01

    Full Text Available Effect of Citrus floral extracts on the foraging behavior of the stingless bee Scaptotrigona pectoralis (Dalla Torre. Stingless bees have an important role as pollinators of many wild and cultivated plant species in tropical regions. Little is known, however, about the interaction between floral fragrances and the foraging behavior of meliponine species. Thus we investigated the chemical composition of the extracts of citric (lemon and orange flowers and their effects on the foraging behavior of the stingless bee Scaptotrigona pectoralis. We found that each type of flower has its own specific blend of major compounds: limonene (62.9% for lemon flowers, and farnesol (26.5%, (E-nerolidol (20.8%, and linalool (12.7% for orange flowers. In the foraging experiments the S. pectoralis workers were able to use the flower extracts to orient to the food source, overlooking plates baited with hexane only. However, orange flower extracts were seemingly more attractive to these worker bees, maybe because of the particular blend present in it. Our results reveal that these fragrances are very attractive to S. pectoralis, so we can infer that within citric orchards they could be important visitors in the study area; however habitat destruction, overuse of pesticides and the competitive override by managed honeybees might have put at risk their populations and thus the ecological services they provide to us.

  20. Essential oil from lemon peels inhibit key enzymes linked to neurodegenerative conditions and pro-oxidant induced lipid peroxidation.

    Science.gov (United States)

    Oboh, Ganiyu; Olasehinde, Tosin A; Ademosun, Ayokunle O

    2014-01-01

    This study sought to investigate the effects of essential oil from lemon (Citrus limoni) peels on acetylcholinesterase (AChE) and butyrylcholinesterase (BChE) activities in vitro. The essential oil was extracted by hydrodistillation, dried with anhydrous Na2SO4 and characterized using gas chromatography. Antioxidant properties of the oil and inhibition of pro-oxidant-induced lipid peroxidation in rats brain homogenate were also assessed. The essential oil inhibited AChE and BChE activities in a concentration-dependent manner. GC analysis revealed the presence of sabinene, limonene, α-pinene, β-pinene, neral, geranial, 1,8-cineole, linalool, borneol, α-terpineol, terpinen-4-ol, linalyl acetate and β-caryophyllene. Furthermore, the essential oil exhibited antioxidant activities as typified by ferric reducing property, Fe(2+)-chelation and radicals [DPPH, ABTS, OH, NO] scavenging abilities. The inhibition of AChE and BChE activities, inhibition of pro-oxidant induced lipid peroxidation and antioxidant activities could be possible mechanisms for the use of the essential oil in the management and prevention of oxidative stress-induced neurodegeneration.

  1. The WRKY Transcription Factor Family in Citrus: Valuable and Useful Candidate Genes for Citrus Breeding.

    Science.gov (United States)

    Ayadi, M; Hanana, M; Kharrat, N; Merchaoui, H; Marzoug, R Ben; Lauvergeat, V; Rebaï, A; Mzid, R

    2016-10-01

    WRKY transcription factors belong to a large family of plant transcriptional regulators whose members have been reported to be involved in a wide range of biological roles including plant development, adaptation to environmental constraints and response to several diseases. However, little or poor information is available about WRKY's in Citrus. The recent release of completely assembled genomes sequences of Citrus sinensis and Citrus clementina and the availability of ESTs sequences from other citrus species allowed us to perform a genome survey for Citrus WRKY proteins. In the present study, we identified 100 WRKY members from C. sinensis (51), C. clementina (48) and Citrus unshiu (1), and analyzed their chromosomal distribution, gene structure, gene duplication, syntenic relation and phylogenetic analysis. A phylogenetic tree of 100 Citrus WRKY sequences with their orthologs from Arabidopsis has distinguished seven groups. The CsWRKY genes were distributed across all ten sweet orange chromosomes. A comprehensive approach and an integrative analysis of Citrus WRKY gene expression revealed variable profiles of expression within tissues and stress conditions indicating functional diversification. Thus, candidate Citrus WRKY genes have been proposed as potentially involved in fruit acidification, essential oil biosynthesis and abiotic/biotic stress tolerance. Our results provided essential prerequisites for further WRKY genes cloning and functional analysis with an aim of citrus crop improvement.

  2. Effects of different pollination combinations on fruit set in some lemon varieties

    Directory of Open Access Journals (Sweden)

    Gülay DEMİR

    2015-12-01

    Full Text Available Some new lemon varieties and some standart lemon varieties were used as plant material in the planned project. The effects of selfing, crossing and reciprocal crossing methods on fruit set were investigated. The study was carried out in Batı Akdeniz Agricultural Research Institute’s fruit department station in 2011-2012 years. In the study, it was determined the effects of self-pollination, naturel open pollination and reciprocal pollination on fruit set of limon varieties (BATEM Pınarı, BATEM Sarısı, Interdonato, Kütdiken, Italyan Memeli, Meyer, Lamas. According to results, İtalyan Memeli lemon with 35.17% was determined the highest rate on account of percentage of fruits at harvest time.

  3. Crescimento vegetativo de plantas cítricas no norte e noroeste do Paraná Vegetative growth of citrus trees in north an northwest of Parana

    Directory of Open Access Journals (Sweden)

    Neusa Maria Colauto Stenzel

    2005-12-01

    Full Text Available Este trabalho avaliou, em Paranavaí e Londrina-PR, os fluxos de crescimento vegetativo dos ramos de laranjeira 'Folha Murcha' enxertada sobre limoeiro 'Cravo' (Citrus limonia Osb., limoeiro 'Volcameriano' (Citrus volkameriana Ten. e Pasq., tangerineira 'Sunki' (Citrus sunki Hort. ex Tan., tangerineira 'Cleópatra' (Citrus reshni Hort. ex Tan. e laranjeira 'Pêra' sobre o porta-enxerto limoeiro 'Cravo'. Ocorreram seis fluxos de crescimento em Paranavaí e sete em Londrina, no inverno, primavera, verão e outono, para todas as combinações de copa/porta-enxerto. O comprimento final dos ramos (121,2 mm a 151,6 mm não foi influenciado pelas combinações copa/porta-enxerto em Londrina, mas em Paranavaí a combinação 'Pêra'/limoeiro 'Cravo' produziu ramos mais longos que as demais. O período de crescimento dos ramos variou de 25,5 a 37,8 dias e foi menor em Paranavaí do que em Londrina, para todas as combinações de copa/porta-enxerto. Os resultados são discutidos em relação às características edafoclimáticas dos dois locais.This work evaluated in Paranavaí and Londrina, PR, Brazil, the vegetative growth fluxes of branches of 'Folha Murcha' orange on 'Rangpur' lime (Citrus limonia Osb., 'Volkamer' lemon (Citrus volkameriana Ten. & Pasq., 'Sunki' mandarin (Citrus sunki Hort. ex Tan., 'Cleopatra' mandarin (Citrus reshni Hort. ex Tan., and 'Pêra' orange on 'Rangpur' lime rootstock. Six growth flushes were observed in Paranavaí, and seven were observed in Londrina, in winter, spring, summer, and autumn, for all scion/rootstock combinations. The final length of the branches (121.2 mm to 151.6 mm was not influenced by the scion/rootstock combinations in Londrina; in Paranavaí, however, the 'Pêra'/'Rangpur' lime combination produced longer branches than the others. The growth period of branches ranged from 25.5 to 37.8 days and was shorter in Paranavaí than in Londrina, for all scion/rootstock combinations. The results are discussed

  4. Characterization of citrus pectin samples extracted under different conditions: influence of acid type and pH of extraction

    DEFF Research Database (Denmark)

    Kaya, Merve; Sousa, Antonio G.; Crepeau, Marie-Jeanne

    2014-01-01

    on the chemical and macromolecular characteristics of pectin samples. Methods Citrus peel (orange, lemon, lime and grapefruit) from a commercial supplier was used as raw material. Pectin samples were obtained on a bulk plant scale (kilograms; harsh nitric acid, mild nitric acid and harsh oxalic acid extraction......) and on a laboratory scale (grams; mild oxalic acid extraction). Pectin composition (acidic and neutral sugars) and physicochemical properties (molar mass and intrinsic viscosity) were determined. Key Results Oxalic acid extraction allowed the recovery of pectin samples of high molecular weight. Mild oxalic acid......-extracted pectins were rich in long homogalacturonan stretches and contained rhamnogalacturonan I stretches with conserved side chains. Nitric acid-extracted pectins exhibited lower molecular weights and contained rhamnogalacturonan I stretches encompassing few and/or short side chains. Grapefruit pectin was found...

  5. A refreshing beverage from mature coconut water blended with lemon juice

    OpenAIRE

    Chauhan, O. P.; Archana, B. S.; Singh, Asha; Raju, P. S.; Bawa, A. S.

    2012-01-01

    Coconut water obtained from the mature coconuts was blended with lemon juice to develop a refreshing beverage. The levels of total soluble solids (°Brix) in the coconut beverage and lemon juice (%), were optimized using response surface methodology and considering pH, CIE L* value and sensory attributes (colour, aroma, taste, consistency and overall acceptability) as responses. A number total of 14 experiments were carried out following Central Composite Rotatable Design (CCRD) keeping 6 expe...

  6. Chemical composition and antifungal activity of essential oils of ...

    African Journals Online (AJOL)

    The aim of this study was to determine the chemical composition of the essential oils of Algerian citrus. They were extracted by hydrodistillation from the leaves of citrus species (orange, Bigaradier, mandarin and lemon), using gas chromatography/mass spectrometry (GC/MS). Their chemical composition and antifungal ...

  7. Agrobacterium-mediated transformation of Citrus sinensis and Citrus limonia epicotyl segments

    OpenAIRE

    Almeida,Weliton Antonio Bastos de; Mourão Filho,Francisco de Assis Alves; Mendes,Beatriz Madalena Januzzi; Pavan,Alexandra; Rodriguez,Adriana Pinheiro Martinelli

    2003-01-01

    Genetic transformation allows the release of improved cultivars with desirable characteristics in a shorter period of time and therefore may be useful in citrus breeding programs. The objective of this research was to establish a protocol for genetic transformation of Valencia and Natal sweet oranges (Citrus sinensis L. Osbeck) and Rangpur lime (Citrus limonia L. Osbeck). Epicotyl segments of germinated in vitro plantlets (three weeks in darkness and two weeks in a 16-h photoperiod) were used...

  8. Citrus asymmetric somatic hybrids produced via fusion of gamma-irradiated and iodoacetamide-treated protoplasts

    Energy Technology Data Exchange (ETDEWEB)

    Bona, Claudine Maria de [Instituto Agronomico do Parana (IAPAR), Curitiba, PR (Brazil)], e-mail: debona@iapar.br; Gould, Jean Howe [Texas A and M University, College Station, TX (United States). Dept. of Ecosystem Science and Management], e-mail: gould@tamu.edu; Miller Junior, J. Creighton [Texas A and M University, College Station, TX (United States). Dept. of Horticultural Sciences], e-mail: jcmillerjr@tamu.edu; Stelly, David [Texas A and M University, College Station, TX (United States). Dept. of Soil and Crop Sciences], e-mail: stelly@tamu.edu; Louzada, Eliezer Silva [Texas A and M University, Kingsville, TX (United States). Citrus Center], e-mail: e-louzada@tamu.edu

    2009-05-15

    The objective of this study was to produce citrus somatic asymmetric hybrids by fusing gamma.irradiated protoplasts with iodoacetamide-treated protoplasts. Protoplasts were isolated from embryogenic suspension cells of grapefruit (Citrus paradisi Macfad.) cultivars Ruby Red and Flame, sweet oranges (C. sinensis Osbeck) 'Itaborai', 'Natal', Valencia', and 'Succari', from 'Satsuma' (C. unshiu Marcow.) and 'Changsha' mandarin (C. reticulata Blanco) and 'Murcott' tangor (C. reticulata x C. sinensis). Donor protoplasts were exposed to gamma rays and receptor protoplasts were treated with 3 mmol L{sup -1} iodoacetamide (IOA), and then they were fused for asymmetric hybridization. Asymmetric embryos were germinated, and the resulting shoots were either grafted onto sour orange, rough lemon or 'Swingle' (C. paradisi x Poncirus trifoliata) x 'Sunki' mandarin rootstock seedlings, or rooted after dipping their bases in indol.butyric acid (IBA) solution. The products were later acclimatized to greenhouse conditions. Ploidy was analyzed by flow cytometry, and hybridity was confirmed by amplified fragment length polymorphism (AFLP) analysis of plantlet DNA samples. The best treatment was the donor-recipient fusion combination of 80 Gy.irradiated 'Ruby Red' protoplasts with 20 min IOA.treated 'Succari' protoplasts. Tetraploid and aneuploid plants were produced. Rooting recalcitrance was solved by dipping shoots' stems in 3,000 mg L{sup -1} IBA solution for 10 min. (author)

  9. Nutritional deficiency in citrus with symptoms of citrus variegated chlorosis disease

    Directory of Open Access Journals (Sweden)

    ME. Silva-Stenico

    Full Text Available It is well known that citrus plants that have been infected by Xylella fastidiosa display nutritional deficiencies, probably caused by production of extracellular polymers by the bacteria that block normal nutrient flow through the xylem. The aim of this work was to study the mineral composition of specific foliar areas in different stages of infection in citrus. Thus, the concentrations of macro and micronutrients in leaves of citrus infected by X. fastidiosa were measured. Samples from four infected citrus orchards in the State of São Paulo, Brazil, were respectively collected from Santa Rita do Passa Quatro, Neves Paulista, Gavião Peixoto and Paraíso counties. The presence of X. fastidiosa in leaves was confirmed by polymerase chain reaction (PCR using specific PCR primers. To understand the variation in leaf-nutrient content in citrus plants, we used foliar nutrient values from control (non-symptomatic plants as a reference. Chemometric analysis showed that the deficiency of P and K in symptomatic trees for all orchards and high concentrations of Fe, Mn and Zn were observed in chlorotic areas, although other studies revealed deficiency of zinc in leaves. This is the first report showing that a correlation between chlorotic citrus leaf and higher concentrations of Fe, Mn and Zn are observed when infected and healthy plants were compared.

  10. Citrus and Prunuscopia-like retrotransposons.

    Science.gov (United States)

    Asíns, M J; Monforte, A J; Mestre, P F; Carbonell, E A

    1999-08-01

    Many of the world's most important citrus cultivars ("Washington Navel", satsumas, clementines) have arisen through somatic mutation. This phenomenon occurs fairly often in the various species and varieties of the genus.The presence of copia-like retrotransposons has been investigated in fruit trees, especially citrus, by using a PCR assay designed to detect copia-like reverse transcriptase (RT) sequences. Amplification products from a genotype of each the following species Citrus sinensis, Citrus grandis, Citrus clementina, Prunus armeniaca and Prunus amygdalus, were cloned and some of them sequenced. Southern-blot hybridization using RT clones as probes showed that multiple copies are integrated throughout the citrus genome, while only 1-3 copies are detected in the P. armeniaca genome, which is in accordance with the Citrus and Prunus genome sizes. Sequence analysis of RT clones allowed a search for homologous sequences within three gene banks. The most similar ones correspond to RT domains of copia-like retrotransposons from unrelated plant species. Cluster analysis of these sequences has shown a great heterogeneity among RT domains cloned from the same genotype. This finding supports the hypothesis that horizontal transmission of retrotransposons has occurred in the past. The species presenting a RT sequence most similar to citrus RT clones is Gnetum montanum, a gymnosperm whose distribution area coincides with two of the main centers of origin of Citrus spp. A new C-methylated restriction DNA fragment containing a RT sequence is present in navel sweet oranges, but not in Valencia oranges from which the former originated suggesting, that retrotransposon activity might be, at least in part, involved in the genetic variability among sweet orange cultivars. Given that retrotransposons are quite abundant throughout the citrus genome, their activity should be investigated thoroughly before commercializing any transgenic citrus plant where the transgene(s) is part

  11. Lemon Effect of Green Agricultural Products and Its Marketing Strategy

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    The paper introduces the lemon effect of green agricultural products,analyzes the formation reasons of the lemon effect of green agricul-tural products and summarizes problems brought by the effect,such as malicious deception and high price.The paper proposes countermeasures toavoid the lemon effect of green agricultural products from a perspective of marketing.The first is to strengthen the quality supervision of green agri-cultural products,upgrade the quality of products,and build up branded products.The government should foster the main body of the products andguide the main body to realize the importance of brand construction and management.The second is to construct a sales channel system of greenagricultural products,making use of the trading center of modern green agricultural products to sell products,developing a long term partnershipwith processing industries,big supermarket and restaurants,making use of internet and selling products online and offline.The third is to propagatethe products.Make a good use of advertisement,personal sales,propagation and public relations to accelerate the healthy development of greenagricultural market.

  12. Bioassay directed identification of natural aryl hydrocarbon-receptor agonists in marmalade

    NARCIS (Netherlands)

    Ede, van K.I.; Li, A.; Antunes Fernandes, E.C.; Mulder, P.P.J.; Peijnenburg, A.A.C.M.; Hoogenboom, L.A.P.

    2008-01-01

    Citrus fruit and citrus fruit products, like grapefruit, lemon and marmalade were shown to contain aryl hydrocarbon receptor (AhR) agonists, as detected with the DR CALUX® bioassay. This is of interest regarding the role of the Ah-receptor pathway in the adverse effects of dioxins, PCBs and other

  13. Lemon detox diet reduced body fat, insulin resistance, and serum hs-CRP level without hematological changes in overweight Korean women.

    Science.gov (United States)

    Kim, Mi Joung; Hwang, Jung Hyun; Ko, Hyun Ji; Na, Hye Bock; Kim, Jung Hee

    2015-05-01

    The lemon detox program is a very low-calorie diet which consists of a mixture of organic maple and palm syrups, and lemon juice for abstinence period of 7 days. We hypothesized that the lemon detox program would reduce body weight, body fat mass, thus lowering insulin resistance and known risk factors of cardiovascular disease. We investigated anthropometric indices, insulin sensitivity, levels of serum adipokines, and inflammatory markers in overweight Korean women before and after clinical intervention trial. Eighty-four premenopausal women were randomly divided into 3 groups: a control group without diet restriction (Normal-C), a pair-fed placebo diet group (Positive-C), and a lemon detox diet group (Lemon-D). The intervention period was 11 days total: 7 days with the lemon detox juice or the placebo juice, and then 4 days with transitioning food. Changes in body weight, body mass index, percentage body fat, and waist-hip ratio were significantly greater in the Lemon-D and Positive-C groups compared to the Normal-C group. Serum insulin level, homeostasis model assessment insulin resistance scores, leptin, and adiponectin levels decreased in the Lemon-D and Positive-C groups. Serum high-sensitive C-reactive protein (hs-CRP) levels were also reduced only in the Lemon-D group. Hemoglobin and hematocrit levels remained stable in the Lemon-D group while they decreased in the Positive-C and Normal-C groups. Therefore, we suppose that the lemon detox program reduces body fat and insulin resistance through caloric restriction and might have a potential beneficial effect on risk factors for cardiovascular disease related to circulating hs-CRP reduction without hematological changes. Copyright © 2015 Elsevier Inc. All rights reserved.

  14. Biodiesel from lemon and lemon grass oil and its effect on engine performance and exhaust emission

    Science.gov (United States)

    Dhivagar, R.; Sundararaj, S.; Vignesh, V. R.

    2018-03-01

    In the present scenario many developing countries are depending on oil producing nations for their fuel resources. Due to demand and scarcity of the fuel, there has been a huge increase in fuel prices. The vehicular population is also continuously increasing and becoming a great menace to peoples. This paper aims to provide an alternate solution for petroleum based fuels. It suggests that biodiesel produced from lemon and lemon grass oil can be used as an alternative fuel. This work investigates the thermal performance of four stroke diesel engine using blends of biodiesel and diesel as a fuel. Performance parameters like brake thermal efficiency, mechanical efficiency and specific fuel consumption were measured at different loads for diesel and various combination of biofuel (L10, L20, and L30). The maximum brake thermal efficiency obtained is about 26.12%for L20 which is slightly higher than that of diesel (24.91%). Engine experimental results showed that exhaust emissions including CO2 and HC were reduced by 6% and 5% for L20 mixture of biodiesel whereas CO emission was as same as diesel. However, there was increase in NOxby 26% to the diesel fuel.

  15. 77 FR 59709 - Citrus Greening and Asian Citrus Psyllid; Quarantine and Interstate Movement Regulations

    Science.gov (United States)

    2012-10-01

    ... occur. The pathogen can also be transmitted by two insect vectors in the family Psyllidae: Diaphorina... California due to the presence of Asian citrus psyllid (ACP), a vector of the bacterial pathogen that causes... INFORMATION: Background Citrus greening, also known as Huanglongbing disease of citrus, is considered to be...

  16. “Gold” Pressed Essential Oil: An Essay on the Volatile Fragment from Citrus Juice Industry By-Products Chemistry and Bioactivity

    Directory of Open Access Journals (Sweden)

    V. N. Kapsaski-Kanelli

    2017-01-01

    Full Text Available Present essay explores the potentials of Citrus juice industry’s by-products as alternative bioactive natural products resources. Four crude Cold Pressed Essential Oils (CPEOs, derived from orange, lemon, grapefruit, and mandarin, were studied. All CPEOs were subjected to water distillation, in order to obtain the volatile fragment, which was further fractionated with respect to distillation period in two parts, concluding to eight samples. These samples along with the four original CPEOs were assessed in relation to their phytochemical content and their repellent and larvicidal properties against Asian Tiger Mosquito. The volatiles recovery rates ranged from 74% to 88% of the CPEO. Limonene presented a significant increase in all samples ranging from 8% to 52% of the respective CPEO’s content and peaked in mandarin’s 2nd volatile fragment which comprised 97% of the essential oil. The refinement process presented clear impacts on both bioassays: a significant increase in larvicidal potency was observed, annotated best by the improvement by 1100% and 1300% of the grapefruit volatile fractions; repellence testing provided only one significant result, the decrease of landings by 50% as a response to mandarin’s second volatile fraction. The applied methodology thus may be considered for the improvement of Citrus juice industry’s by-products chemistry and bioactivity.

  17. PENGARUH AROMATERAPI INHALASI LEMON TERHADAP PENURUNAN NYERI PERSALINAN KALA I FASE AKTIF

    Directory of Open Access Journals (Sweden)

    Siti Cholifah

    2016-07-01

    Full Text Available This research to describe the effects of lemon aromatherapy inhalation on the reduction of first stage  labor pain in the active phase. The study was a quasi-experimental with pre-test-post-test non equivalent control group design. Mann-Whitney bivariable analysis and linear regression for multivariable analysis. The result of this study was average of labor pain in aromatherapy group was  4.74 + 1.327 wich is lower  than  control group 5.79 + 1.316. Result of Mann-Whitney test is  P 0.001 < 0.05. External variables which influence the labor pain was anxiety  with  the value of P < 0.05. There is inhaled lemon aromatherapy effect on reducing first stage labor pain  in active phase. Keywords: lemon aromatherapy inhalation, labor pain, first stage, active phase

  18. Chemical analyses, antibacterial activity and genetic diversity ...

    African Journals Online (AJOL)

    The phylogenetic tree separated the varieties into discrete clusters according to their respective citrus group. Citrus groups were initially divided into two main clusters at 0.18 level of similarity. Lemon, lime, mandarin and sour orange were grouped in the first cluster, while sweet orange, grapefruit and pummelo were nested ...

  19. Effect of Nigerian citrus ( Citrus sinensis Osbeck) honey on ethanol ...

    African Journals Online (AJOL)

    The effect of Nigerian citrus (Citrus sinensis Osbeck) honey on ethanol metabolism was tested using 45 consenting individuals in apparent good health and between the ages of 25 and 35 years. The subjects were moderate social drinkers matched in terms of body weight and build. The results obtained showed that on ...

  20. An Ecoinformatics Approach to Field-Scale Evaluation of Insecticide Effects in California Citrus: Are Citrus Thrips and Citrus Red Mite Induced Pests?

    Science.gov (United States)

    Livingston, George; Hack, Lindsey; Steinmann, Kimberly P; Grafton-Cardwell, Elizabeth E; Rosenheim, Jay A

    2018-05-28

    Experimental approaches to studying the consequences of pesticide use, including impacts on beneficial insects, are vital; however, they can be limited in scale and realism. We show that an ecoinformatics approach that leverages existing data on pesticides, pests, and beneficials across multiple fields can provide complementary insights. We do this using a multi-year dataset (2002-2013) on pesticide applications and density estimates of two pests, citrus thrips (Scirtothrips citri (Moulton [Thysanoptera: Thripidae])) and citrus red mites (Panonychus citri McGregor [Acari: Tetranychidae]), and a natural enemy (Euseius spp. predatory mites) collected from citrus groves in the San Joaquin Valley of California. Using correlative analyses, we investigated the long-term consequences of pesticide use on S. citri and P. citri population densities to evaluate the hypothesis that the pest status of these species is largely due to the disruption of natural biological control-i.e., these are induced pests. We also evaluated short-term pesticide efficacy (suppression of citrus thrips and citrus red mite populations immediately post-application) and asked if it was correlated with the suppression of Euseius predator populations. Although the short-term efficacy of different pesticides varied significantly, our dataset does not suggest that the use of citrus pesticides suppressed Euseius densities or worsened pest problems. We also find that there is no general trade-off between pesticide efficacy and pesticide risk to Eusieus, such that highly effective and minimally disruptive compounds were available to citrus growers during the studied time period.

  1. Evaluation of resistance to asiatic citrus canker among selections of pera sweet orange (Citrus sinensis)

    Science.gov (United States)

    Asiatic citrus canker (ACC, caused by the bacterium Xanthomonas citri subsp. citri) is a destructive disease of citrus in Brazil and in several other citrus-producing countries. ACC management is problematic, and bactericides such as copper can be reasonably efficacious but do not completely control...

  2. Phytostabilisation potential of lemon grass (Cymbopogon flexuosus (Nees ex Stend) Wats) on iron ore tailings.

    Science.gov (United States)

    Mohanty, M; Dhal, N K; Patra, P; Das, B; Reddy, P S R

    2012-01-01

    The present pot culture study was carried out for the potential phytostabilisation of iron ore tailings using lemon grass (Cymbopogon flexuosus) a drought tolerant, perennial, aromatic grass. Experiments have been conducted by varying the composition of garden soil (control) with iron ore tailings. The various parameters, viz. growth of plants, number of tillers, biomass and oil content of lemon grass are evaluated. The studies have indicated that growth parameters of lemon grass in 1:1 composition of garden soil and iron ore tailings are significantly more (-5% increase) compared to plants grown in control soil. However, the oil content of lemon grass in both the cases more or less remained same. The results also infer that at higher proportion of tailings the yield of biomass decreases. The studies indicate that lemongrass with its fibrous root system is proved to be an efficient soil binder by preventing soil erosion.

  3. Effects of Lemon Balm on the Oxidative Stability and the Quality Properties of Hamburger Patties during Refrigerated Storage

    OpenAIRE

    Lee, Hyun-Joo; Choi, You-Jung; Choi, Yang-Il; Lee, Jae-Joon

    2014-01-01

    This study was performed to investigate the effects of lemon balm (Melissa officinalis L.) on various quality and antioxidant activity of hamburger patties. Lemon balm extract (LBE) showed the highest amount of total polyphenol (801.00 mg TAE/g DW) and flavonoids (65.05 mg RA/g DW). The IC50 value of DPPH hydroxyl scavenging of LBE was 132 ?g/mL. The hamburger patties were prepared by 0% (N), 0.1% (L1), 0.5% (L2), and 1.0% (L3) of the lemon balm powder. The addition of lemon balm powder incre...

  4. Study of chemical stability of lemon oil components in sodium caseinate-lactose glycoconjugate-stabilized oil-in-water emulsions using solid-phase microextraction-gas chromatography.

    Science.gov (United States)

    Sabik, Hassan; Achouri, Allaoua; Alfaro, Maria; Pelletier, Marylène; Belanger, Denis; Britten, Michel; Fustier, Patrick

    2014-07-25

    A headspace solid-phase microextraction (HS-SPME) combined with gas chromatography-mass spectrometry (GC/MS) method was developed to quantify lemon oil components and their degradation products in oil-in-water (O/W) emulsions prepared with sodium caseinate-heated-lactose (NaC-T + Lact) glycoconjugates as wall materials at two pH values (3.0 and 6.8). NaC-T + Lact conjugates had a significantly lower solubility at both pHs. Hydrolysis prior to glycation enhanced the solubility of glycoconjugates. Glycation with lactose did not improve the emulsion activity of NaC, while caseinate glycoconjugates showed much stronger antioxidant activity than the NaC-control sample. This might be due to the presence of melanoidins formed between the sugar and amino acid compounds as supported by the increase in browning intensity. Among the SPME-fibres tested, carboxen/polydimethylsiloxane (CAR/PDMS) provided better results in terms of sensitivity and selectivity for oil lemon components and their degradation products. Storage studies of these emulsions demonstrated that glycated NaC-T + Lact showed protection against peroxidation compared to the control. However, acidic pH conditions altered their stability over storage time. The major off-flavor components (α-terpineol and carvone) were inhibited in emulsions stabilized with glycated NaC, particularly at pH 6.8. The use of NaC-T + Lact conjugates showed improved encapsulation efficiency and stability and could be used as potential food ingredient-emulsifiers for stabilising citrus oils against oxidative degradation in food and beverage applications.

  5. Quantitative distribution of 'Candidatus Liberibacter asiaticus' in citrus plants with citrus huanglongbing.

    Science.gov (United States)

    Li, Wenbin; Levy, Laurene; Hartung, John S

    2009-02-01

    Citrus huanglongbing (HLB), or greening disease, is strongly associated with any of three nonculturable gram-negative bacteria belonging to 'Candidatus Liberibacter spp.' 'Ca. Liberibacter spp.' are transmitted by citrus psyllids to all commercial cultivars of citrus. The diseases can be lethal to citrus and have recently become widespread in both São Paulo, Brazil, and Florida, United States, the locations of the largest citrus industries in the world. Asiatic HLB, the form of the disease found in Florida, is associated with 'Ca. Liberibacter asiaticus' and is the subject of this report. The nonculturable nature of the pathogen has hampered research and little is known about the distribution of 'Ca. L. asiaticus' in infected trees. In this study, we have used a quantitative polymerase chain reaction assay to systematically quantify the distribution of 'Ca. L. asiaticus' genomes in tissues of six species of citrus either identified in the field during survey efforts in Florida or propagated in a greenhouse in Beltsville, MD. The populations of 'Ca. L. asiaticus' inferred from the distribution of 16S rDNA sequences specific for 'Ca. L. asiaticus' in leaf midribs, leaf blades, and bark samples varied by a factor of 1,000 among samples prepared from the six citrus species tested and by a factor of 100 between two sweet orange trees tested. In naturally infected trees, above-ground portions of the tree averaged 10(10) 'Ca. L. asiaticus' genomes per gram of tissue. Similar levels of 'Ca. L. asiaticus' genomes were observed in some but not all root samples from the same plants. In samples taken from greenhouse-inoculated trees, levels of 'Ca. L. asiaticus' genomes varied systematically from 10(4) genomes/g at the graft inoculation site to 10(10) genomes/g in some leaf petioles. Root samples from these trees also contained 'Ca. L. asiaticus' at 10(7) genomes/g. In symptomatic fruit tissues, 'Ca. L. asiaticus' genomes were also readily detected and quantified. The highest

  6. Accumulation of the sesquiterpenes nootkatone and valencene by callus cultures of Citrus paradisi, Citrus limonia and Citrus aurantium.

    Science.gov (United States)

    Del Río, J A; Ortuño, A; Puig, D G; Iborra, J L; Sabater, F

    1991-10-01

    The production of the sesquiterpenes nootkatone and valencene by callus cultures of Citrus species is described. The levels of these compounds were examined by gas chromatography-mass spectrometry and their yields were compared with the amounts found in mature fruits. A simultaneous increase and decrease in the levels of nootkatone and valencene, respectively, were observed with the aging of callus cultures of Citrus paradisi. These results suggest that valencene might be a possible precursor of nootkatone in this species. The high level of nootkatone detected in 9-month-old callus cultures of Citrus paradisi might be associated with the corresponding cell morphological changes observed.

  7. Quarantine cold treatments for Ceratitis capitata and Anastrepha fraterculus (Diptera: Tephritidae) for citrus in Argentina: conclusions after 10 years of research

    International Nuclear Information System (INIS)

    Willink, Eduardo; Gastaminza, Gerardo; Salvatore, Analia; Gramajo, M. Cecilia; Acenolaza, Mariana; Avila, Rosana; Favre, Paola

    2006-01-01

    Argentina has quarantine restrictions in some markets due to the presence of two quarantine fruit fly pests: Ceratitis capitata and Anastrepha fraterculus. One alternative is the use of cold quarantine treatments during transport of the commodities. Since 1996, the Estacion Experimental Agroindustrial Obispo Colombres (EEAOC), Tucuman, Argentina, has developed different cold quarantine treatments for citrus. In the present work we present all the data the EEAOC generated in the last ten years in order to facilitate the development of such cold treatments. Fruit flies were obtained from the colonies reared at EEAOC. Four citrus species were analyzed: lemon, grapefruit, orange and tangerines. Different varieties were analyzed for each fruit species. Sensitivity trials aiming at determine the most tolerant stage as well as to asses if there is any influence of varieties on cold tolerance were performed. Finally we compared the tolerance to cold between the two species. Sensitivity trials showed that mature larvae (L3) are the most tolerant stage for both fruit fly species. There was no effect of the varieties and the two fruit fly species were equally sensible to cold. Our results provide strong evidence in favor of concluding that any cold treatment developed for C. capitata is effective for A. fraterculus. (author)

  8. Quarantine cold treatments for Ceratitis capitata and Anastrepha fraterculus (Diptera: Tephritidae) for citrus in Argentina: conclusions after 10 years of research

    Energy Technology Data Exchange (ETDEWEB)

    Willink, Eduardo; Gastaminza, Gerardo; Salvatore, Analia; Gramajo, M. Cecilia; Acenolaza, Mariana; Avila, Rosana; Favre, Paola, E-mail: ewillink@eeaoc.org.a [Estacion Experimental Agroindustrial Obispo Colombres (EEAOC), Tucuman (Argentina)

    2006-07-01

    Argentina has quarantine restrictions in some markets due to the presence of two quarantine fruit fly pests: Ceratitis capitata and Anastrepha fraterculus. One alternative is the use of cold quarantine treatments during transport of the commodities. Since 1996, the Estacion Experimental Agroindustrial Obispo Colombres (EEAOC), Tucuman, Argentina, has developed different cold quarantine treatments for citrus. In the present work we present all the data the EEAOC generated in the last ten years in order to facilitate the development of such cold treatments. Fruit flies were obtained from the colonies reared at EEAOC. Four citrus species were analyzed: lemon, grapefruit, orange and tangerines. Different varieties were analyzed for each fruit species. Sensitivity trials aiming at determine the most tolerant stage as well as to asses if there is any influence of varieties on cold tolerance were performed. Finally we compared the tolerance to cold between the two species. Sensitivity trials showed that mature larvae (L3) are the most tolerant stage for both fruit fly species. There was no effect of the varieties and the two fruit fly species were equally sensible to cold. Our results provide strong evidence in favor of concluding that any cold treatment developed for C. capitata is effective for A. fraterculus. (author)

  9. Citrus Waste Biomass Program

    Energy Technology Data Exchange (ETDEWEB)

    Karel Grohman; Scott Stevenson

    2007-01-30

    Renewable Spirits is developing an innovative pilot plant bio-refinery to establish the commercial viability of ehtanol production utilizing a processing waste from citrus juice production. A novel process based on enzymatic hydrolysis of citrus processing waste and fermentation of resulting sugars to ethanol by yeasts was successfully developed in collaboration with a CRADA partner, USDA/ARS Citrus and Subtropical Products Laboratory. The process was also successfully scaled up from laboratory scale to 10,000 gal fermentor level.

  10. Uranium extraction from ores with lemon juice I,b-uranium recovery from pregnant lemon juice liquors obtained by attacking phosphate ores and suggested flowsheet

    International Nuclear Information System (INIS)

    EL-Sayed, M.H.

    1992-01-01

    In order to recover uranium from the pregnant liquors obtained by attacking safaga phosphate and qatrani phosphatic sandstone ore materials with lemon juice, methylation for acidic fraction-salt separation has been carried out. Afterwards, separation of uranium from the associated calcium (mainly present in lemon juice liquors as citrate) has been performed by making-use of the wide difference in their water solubility. The solutions containing the separated uranium were then subjected to evaporation till dryness whereby the precipitated uranyl citrate was calcined at 500 degree C to obtain the yellow orange oxide powder (U o 3 ). On the basis of one ton ore treatment, a flowsheet for uranium recovery from the two ore materials has been suggested

  11. Uranium extraction from ores with lemon juice; II,b. uranium recovery from pregnant lemon juice liquors obtained by attacking phosphate ore and suggested flowsheet

    International Nuclear Information System (INIS)

    Hussein, E.M.

    1997-01-01

    In order to recover uranium from the pregnant liquors obtained by attacking Safaga phosphate and Qatrani phosphatic sandstone ore materials with lemon juice, methylation for acidic fraction-salt separation has been carried out. Afterwards, separation of uranium from the associated calcium (mainly present in lemon juice liquors as citrate) has been performed by making-use of the wide difference in their water solubility. The solutions containing the separated uranium were then subjected to evaporation till dryness whereby the precipitated uranyl citrate was calcined at 500 degree C to obtain the yellow orange oxide powder (UO 3 ). On the basis of one ton ore treatment, a flowsheet for uranium recovery from the two ore materials has been suggested

  12. Machine learning applied to the prediction of citrus production

    International Nuclear Information System (INIS)

    Díaz, I.; Mazza, S.M.; Combarro, E.F.; Giménez, L.I.; Gaiad, J.E.

    2017-01-01

    An in-depth knowledge about variables affecting production is required in order to predict global production and take decisions in agriculture. Machine learning is a technique used in agricultural planning and precision agriculture. This work (i) studies the effectiveness of machine learning techniques for predicting orchards production; and (ii) variables affecting this production were also identified. Data from 964 orchards of lemon, mandarin, and orange in Corrientes, Argentina are analysed. Graphic and analytical descriptive statistics, correlation coefficients, principal component analysis and Biplot were performed. Production was predicted via M5-Prime, a model regression tree constructor which produces a classification based on piecewise linear functions. For all the species studied, the most informative variable was the trees' age; in mandarin and orange orchards, age was followed by between and within row distances; irrigation also affected mandarin production. Also, the performance of M5-Prime in the prediction of production is adequate, as shown when measured with correlation coefficients (~0.8) and relative mean absolute error (~0.1). These results show that M5-Prime is an appropriate method to classify citrus orchards according to production and, in addition, it allows for identifying the most informative variables affecting production by tree.

  13. Machine learning applied to the prediction of citrus production

    Directory of Open Access Journals (Sweden)

    Irene Díaz

    2017-07-01

    Full Text Available An in-depth knowledge about variables affecting production is required in order to predict global production and take decisions in agriculture. Machine learning is a technique used in agricultural planning and precision agriculture. This work (i studies the effectiveness of machine learning techniques for predicting orchards production; and (ii variables affecting this production were also identified. Data from 964 orchards of lemon, mandarin, and orange in Corrientes, Argentina are analysed. Graphic and analytical descriptive statistics, correlation coefficients, principal component analysis and Biplot were performed. Production was predicted via M5-Prime, a model regression tree constructor which produces a classification based on piecewise linear functions. For all the species studied, the most informative variable was the trees’ age; in mandarin and orange orchards, age was followed by between and within row distances; irrigation also affected mandarin production. Also, the performance of M5-Prime in the prediction of production is adequate, as shown when measured with correlation coefficients (~0.8 and relative mean absolute error (~0.1. These results show that M5-Prime is an appropriate method to classify citrus orchards according to production and, in addition, it allows for identifying the most informative variables affecting production by tree.

  14. Machine learning applied to the prediction of citrus production

    Energy Technology Data Exchange (ETDEWEB)

    Díaz, I.; Mazza, S.M.; Combarro, E.F.; Giménez, L.I.; Gaiad, J.E.

    2017-07-01

    An in-depth knowledge about variables affecting production is required in order to predict global production and take decisions in agriculture. Machine learning is a technique used in agricultural planning and precision agriculture. This work (i) studies the effectiveness of machine learning techniques for predicting orchards production; and (ii) variables affecting this production were also identified. Data from 964 orchards of lemon, mandarin, and orange in Corrientes, Argentina are analysed. Graphic and analytical descriptive statistics, correlation coefficients, principal component analysis and Biplot were performed. Production was predicted via M5-Prime, a model regression tree constructor which produces a classification based on piecewise linear functions. For all the species studied, the most informative variable was the trees' age; in mandarin and orange orchards, age was followed by between and within row distances; irrigation also affected mandarin production. Also, the performance of M5-Prime in the prediction of production is adequate, as shown when measured with correlation coefficients (~0.8) and relative mean absolute error (~0.1). These results show that M5-Prime is an appropriate method to classify citrus orchards according to production and, in addition, it allows for identifying the most informative variables affecting production by tree.

  15. Microjets of citrus fruit

    Science.gov (United States)

    Smith, Nicholas; Dickerson, Andrew

    2017-11-01

    The rupture of oil glands in the citrus exocarp is a common experience to the discerning citrus consumer. When peeled, oil cavities housed with the citrus exocarp often rupture outwardly in response to externally applied bending stresses. Bending of the peel compresses the soft material surrounding the glands, the albedo, increasing fluid pressure. Ultimately, the fluid pressure exceeds the failure strength of the outermost membrane, the flavedo. The ensuing high-velocity discharge of oil and exhaustive emptying of oil glands creates a novel method for jetting small quantities of the aromatic and volatile oil. We compare the jetting behavior across five citrus hybrids through high-speed videography and material testing of exocarps. The jetting oil undergoes an initial acceleration surpassing 5,000 gravities, reaching velocities in excess of 10 m/s. Film of citrus jets and mimicking jets in the lab reveal their high level of instability is caused by irregular and non-circular orifice geometry. Through material characterization and bending simulations, we rationalize the combination of material properties necessary to generate the internal gland pressures required for explosive dispersal.

  16. LEMONS - A Tool for the Identification of Splice Junctions in Transcriptomes of Organisms Lacking Reference Genomes.

    Directory of Open Access Journals (Sweden)

    Liron Levin

    Full Text Available RNA-seq is becoming a preferred tool for genomics studies of model and non-model organisms. However, DNA-based analysis of organisms lacking sequenced genomes cannot rely on RNA-seq data alone to isolate most genes of interest, as DNA codes both exons and introns. With this in mind, we designed a novel tool, LEMONS, that exploits the evolutionary conservation of both exon/intron boundary positions and splice junction recognition signals to produce high throughput splice-junction predictions in the absence of a reference genome. When tested on multiple annotated vertebrate mRNA data, LEMONS accurately identified 87% (average of the splice-junctions. LEMONS was then applied to our updated Mediterranean chameleon transcriptome, which lacks a reference genome, and predicted a total of 90,820 exon-exon junctions. We experimentally verified these splice-junction predictions by amplifying and sequencing twenty randomly selected genes from chameleon DNA templates. Exons and introns were detected in 19 of 20 of the positions predicted by LEMONS. To the best of our knowledge, LEMONS is currently the only experimentally verified tool that can accurately predict splice-junctions in organisms that lack a reference genome.

  17. Estimation of Fluoride Concentration of Various Citrus and Non-Citrus Fruits Commonly Consumed and Commercially Available in Mathura City

    Directory of Open Access Journals (Sweden)

    Navin Anand Ingle

    2013-01-01

    Full Text Available Background: Since fluoride is available from various sources, the total ingestion of fluoride by a person should be estimated taking into consideration the fluoride consumed from all the sources including fruits. There are very few epidemiological studies carried out associated with fluoride estimation in fruit samplesand especially in the Indian scenario Objective: To estimate and compare the fluoride concentration of different commercially available citrus and non-citrus fruits in Mathura city. Materials & Method: Fifteen different types of fruits commercially available and consumed by people ofMathura City were collected. Out of the 15 fruit samples 5 were citrus fruits and 10 were non-citrus fruits. The fluoride estimation of fruit samples was done at Central Laboratory,Lucknow. Juices of all 15 fruit samples were prepared, from each sample 10 ml of juice was measured and fluoride testing of each sample was carried out by using Orion 4 star -ion electrode analyzer. The collected data was analyzed using the statistical software program SPSS, version 17. Results: The fluoride concentration in citrus fruits ranged from 0.04ppm (Orange to 0.08 ppm (Tomato while in non-citrus fruits it ranged from 0.04ppm (chikoo to 0.18 ppm (Guava. No significant difference was observed between the mean fluoride concentration of citrus and non citrus fruits. Conclusions: Both citrus and non citrus fruits have fluorides. Guava was found to have the maximumamount of fluoridecontent (0.18 ppm among both the citrus and non citrus fruits.

  18. Lemon (Citrus limon, Burm.f.) essential oil enhances the trans-epidermal release of lipid-(A, E) and water-(B6, C) soluble vitamins from topical emulsions in reconstructed human epidermis.

    Science.gov (United States)

    Valgimigli, L; Gabbanini, S; Berlini, E; Lucchi, E; Beltramini, C; Bertarelli, Y L

    2012-08-01

    Topical bioavailability of lipid- and water-soluble vitamins is a critical issue for protecting or anti-ageing formulations. Using 17-day-old SkinEthic(®) reconstructed human epidermis, we investigated (at 34°C) the role of lemon EO in enhancing the penetration of α-tocopherol (E) and retinyl acetate (A), pyridoxine (B(6)) and ascorbic acid (C), released from O/W or W/O emulsions. D-limonene, α-pinene and p-cymene (65.9, 2.2 and 0.5%w/w of the oil) had skin permeability coefficients Ps (10(-3) cm h(-1)) of 0.56 ± 0.03 (or 0.73 ± 0.02), 0.72 ± 0.05 (or 0.98 ± 0.05) and 0.84 ± 0.04 (or 1.14 ± 0.04), respectively, when incorporated in a W/O (or O/W) emulsion. Vitamins B6, C and A had Ps values of (3.0 ± 0.4) × 10(-3), (7.9 ± 0.6) × 10(-3) and (0.37 ± 0.02) × 10(-5) cm h(-1), respectively, and their flux through the skin was enhanced by a factor of 4.1, 3.4 and 5.8, respectively, in the presence of lemon EO. The penetration of vitamin E was nine-fold enhanced. Lemon EO produced only reversible modification of TEWL, and it is a safe and effective penetration enhancer for topical administration of lipid- and water-soluble vitamins. © 2012 The Authors. ICS © 2012 Society of Cosmetic Scientists and the Société Française de Cosmétologie.

  19. Avaliação de novos híbridos de porta-enxertos para a laranjeira 'valência'

    OpenAIRE

    Simonetti, Lilian Massaro [UNESP

    2015-01-01

    The mandarin citrandarins 'Sunki' Poncirus trifoliata vs hp. Rubidoux are a new generation of rootstock for the citrus industry, which combine traits such as disease resistance, formation of small plants, high production efficiency and production of high quality fruit. The aim of this study was to evaluate citrus rootstock hybrids in competition with Lemon Tree Carnation, grafted with Valencia orange, aiming at initial evaluation of new varieties of rootstock for the citrus industry. We evalu...

  20. A Climatic Classification for Citrus Winter Survival in China.

    Science.gov (United States)

    Shou, Bo Huang

    1991-05-01

    The citrus tree is susceptible to frost damage. Winter injury to citrus from freezing weather is the major meteorological problem in the northern pail of citrus growing regions in China. Based on meteorological data collected at 120 stations in southern China and on the extent of citrus freezing injury, five climatic regions for citrus winter survival in China were developed. They were: 1) no citrus tree injury. 2) light injury to mandarins (citrus reticulate) or moderate injury to oranges (citrus sinensis), 3) moderate injury to mandarins or heavy injury to oranges, 4) heavy injury to mandarins, and 5) impossible citrus tree growth. This citrus climatic classification was an attempt to provide guidelines for regulation of citrus production, to effectively utilize land and climatic resources, to chose suitable citrus varieties, and to develop methods to prevent injury by freezing.

  1. Secondary metabolites of ponderosa lemon (Citrus pyriformis) and their antioxidant, anti-inflammatory, and cytotoxic activities.

    Science.gov (United States)

    Hamdan, Dalia; El-Readi, Mahmoud Zaki; Tahrani, Ahmad; Herrmann, Florian; Kaufmann, Dorothea; Farrag, Nawal; El-Shazly, Assem; Wink, Michael

    2011-01-01

    Column chromatography of the dichloromethane fraction from an aqueous methanolic extract of fruit peel of Citrus pyriformis Hassk. (Rutaceae) resulted in the isolation of seven compounds including one coumarin (citropten), two limonoids (limonin and deacetylnomilin), and four sterols (stigmasterol, ergosterol, sitosteryl-3-beta-D-glucoside, and sitosteryl-6'-O-acyl-3-beta-D-glucoside). From the ethyl acetate fraction naringin, hesperidin, and neohesperidin were isolated. The dichloromethane extract of the defatted seeds contained three additional compounds, nomilin, ichangin, and cholesterol. The isolated compounds were identified by MS (EI, CI, and ESI), 1H, 13C, and 2D-NMR spectral data. The limonoids were determined qualitatively by LC-ESI/MS resulting in the identification of 11 limonoid aglycones. The total methanolic extract of the peel and the petroleum ether, dichloromethane, and ethyl acetate fractions were screened for their antioxidant and anti-inflammatory activities. The ethyl acetate fraction exhibited a significant scavenging activity for DPPH free radicals (IC50 = 132.3 microg/mL). The petroleum ether fraction inhibited 5-lipoxygenase with IC50 = 30.6 microg/mL indicating potential anti-inflammatory properties. Limonin has a potent cytotoxic effect against COS7 cells [IC50 = (35.0 +/- 6.1) microM] compared with acteoside as a positive control [IC50 = (144.5 +/- 10.96) microM].

  2. Variability of 137Cs and 40K soil-to-fruit transfer factor in tropical lemon trees during the fruit development period

    International Nuclear Information System (INIS)

    Velasco, H.; Cid, A.S.; Anjos, R.M.; Zamboni, C.B.; Rizzotto, M.; Valladares, D.L.; Juri Ayub, J.

    2012-01-01

    In this investigation we evaluate the soil uptake of 137 Cs and 40 K by tropical plants and their consequent translocation to fruits, by calculating the soil-to-fruit transfer factors defined as F v = [concentration of radionuclide in fruit (Bq kg −1 dry mass)/concentration of radionuclide in soil (Bq kg −1 dry mass in upper 20 cm)]. In order to obtain F v values, the accumulation of these radionuclides in fruits of lemon trees (Citrus limon B.) during the fruit growth was measured. A mathematical model was calibrated from the experimental data allowing simulating the incorporation process of these radionuclides by fruits. Although the fruit incorporates a lot more potassium than cesium, both radionuclides present similar absorption patterns during the entire growth period. F v ranged from 0.54 to 1.02 for 40 K and from 0.02 to 0.06 for 137 Cs. Maximum F v values are reached at the initial time of fruit growth and decrease as the fruit develops, being lowest at the maturation period. As a result of applying the model a decreasing exponential function is derived for F v as time increases. The agreement between the theoretical approach and the experimental values is satisfactory. - Highlights: ► We assessed the transfer of 137 Cs and 40 K from soil to fruits in tropical plants. ► A mathematical model was developed to describe the dry mass growth of lemon fruits. ► The transfer factors ranged from 0.54 to 1.02 for 40 K and from 0.02 to 0.06 for 137 Cs. ► Maximum values of transfer factors were reached in the initial phase of fruit growth. ► The agreement between the theoretical and the experimental results was satisfactory.

  3. Kinetics of ascorbic acid degradation in un-pasteurized Iranian lemon juice during regular storage conditions.

    Science.gov (United States)

    Abbasi, A; Niakousari, M

    2008-05-15

    The aim of this research was to determine shelf life stability of un-pasteurized lemon juice filled in clear or dark green glass bottles. Presence of light, time and temperature affect the ascorbic acid retention in citrus juices. Bottles were stored at room temperature (27 +/- 3 degrees C) and in the refrigerator (3 +/- 1 degrees C). Total soluble solids, total titrable acidity and pH value were measured every three weeks and analysis was carried out on ascorbic acid content by means of titration method in the presence of 2,6-dichlorophenol indophenol. The study was carried out for 12 weeks after which slight changes in color, taste and apparent texture in some samples were observed and ascorbic acid content reduced by 50%. Soluble solids content, pH value and total acidity were 5.5 degrees Brix, 2.73 and 5 g/100 mL, respectively which appeared not to be significantly influenced by storage time or conditions. Ascorbic acid content initially at 38.50 mg/100 mL was sharply reduced to about 22 mg/100 mL within the first three weeks of storage. The final ascorbic acid content of all samples was about 15 mg/100 mL. The deteriorative reaction of ascorbic acid in the juice at all conditions followed a first-order kinetic model with activation energy of 137 cal mol(-1).

  4. Citrus leprosis virus N: A New Dichorhavirus Causing Citrus Leprosis Disease.

    Science.gov (United States)

    Ramos-González, Pedro Luis; Chabi-Jesus, Camila; Guerra-Peraza, Orlene; Tassi, Aline Daniele; Kitajima, Elliot Watanabe; Harakava, Ricardo; Salaroli, Renato Barbosa; Freitas-Astúa, Juliana

    2017-08-01

    Citrus leprosis (CL) is a viral disease endemic to the Western Hemisphere that produces local necrotic and chlorotic lesions on leaves, branches, and fruit and causes serious yield reduction in citrus orchards. Samples of sweet orange (Citrus × sinensis) trees showing CL symptoms were collected during a survey in noncommercial citrus areas in the southeast region of Brazil in 2013 to 2016. Transmission electron microscopy analyses of foliar lesions confirmed the presence of rod-like viral particles commonly associated with CL in the nucleus and cytoplasm of infected cells. However, every attempt to identify these particles by reverse-transcription polymerase chain reaction tests failed, even though all described primers for the detection of known CL-causing cileviruses and dichorhaviruses were used. Next-generation sequencing of total RNA extracts from three symptomatic samples revealed the genome of distinct, although highly related (>92% nucleotide sequence identity), viruses whose genetic organization is similar to that of dichorhaviruses. The genome sequence of these viruses showed trees and those used for the transmission of one of the characterized isolates to Arabidopsis plants were anatomically recognized as Brevipalpus phoenicis sensu stricto. Molecular and biological features indicate that the identified viruses belong to a new species of CL-associated dichorhavirus, which we propose to call Citrus leprosis N dichorhavirus. Our results, while emphasizing the increasing diversity of viruses causing CL disease, lead to a reevaluation of the nomenclature of those viruses assigned to the genus Dichorhavirus. In this regard, a comprehensive discussion is presented.

  5. Overexpression of a modified plant thionin enhances disease resistance to citrus canker and huanglongbing (HLB, citrus greening)

    Science.gov (United States)

    Huanglongbing (HLB or citrus greening disease) caused by Candidatus Liberibacter asiaticus (Las) is a great threat to the United States citrus industry. Citrus canker is also an economically important disease associated with a bacterial pathogen (Xanthomonas citri). In this study, we characterized e...

  6. Weeping dragon, a unique ornamenal citrus

    Science.gov (United States)

    ‘Weeping Dragon’ is a new ornamental citrus cultivar developed by intercrossing of two unusual and unique citrus types, Poncirus trifoliata cultivated variety (cv.) Flying Dragon, and Citrus sinensis cv. ‘Cipo’. This new hybrid cultivar combines strongly contorted and weeping growth traits in a smal...

  7. Effect of gamma-irradiation and colchicine on cell division and differentiation of xylem elements in citrus limon juice vesicle cultures

    International Nuclear Information System (INIS)

    Khan, Aysha; Chauhan, Y.S.

    1999-01-01

    The effects of varying doses of gamma irradiation on cell division and cytodifferentiation of tracheary elements in cultured juice vesicles of Citrus limon (L) Burmann var. Assam lemon were investigated. Low radiation doses stimulated cell division and differentiation of xylem fibres, sclereids and tracheids in explants given up to 10 Gy of gamma rays. Although cell division and cytodifferentiation of fibers and sclereids occurred in explants exposed to 150 dose of Gy radiation, the intensity of differentiation was much less than that induced by 10 Gy radiation dose. Amongst the differential elements, tracheids were more sensitive to radiation than fibres and sclereids. The requirement of cell division for differentiation of xylem cells was also studied by using different concentrations of colchicine in Citrus limon juice vesicle cultures. It was found that the low concentrations of colchicine permitted normal cell division and also resulted in normal differentiation of xylem cells; higher colchicine concentration, however, inhibited cell division as well as differentiation and resulted in an abnormal differentiation of tracheary element. A positive correlation between intensity of nucleic acid staining and cell division in both the above-mentioned experiments was qualitatively confirmed by Azur B staining test of nucleic acid. Thus, it was concluded that juice vesicle parenchyma cells go through nucleic acid synthesis, followed by cell division before differentiation. (author)

  8. Antifungal activity of lemon, eucalyptus, thyme, oregano, sage and lavender essential oils against Aspergillus niger and Aspergillus tubingensis isolated from grapes

    Directory of Open Access Journals (Sweden)

    Miroslava Císarová

    2016-01-01

    Full Text Available Today, it is very important to find out the protection of products of natural origin as an alternative to synthetic fungicides. The promising alternative is the use of the essential oils (EOs. Essential oils from plants have great potential as a new source of fungicide to control the pathogenic fungi.The main objective of this study was evaluation of the antifungal activity of lemon (Citrus lemon L., eucalyptus (Eucalyptus globulus LABILL., thyme (Thymus vulgaris L., oregano (Origanum vulgare L. sage (Salvia officinalis L. and lavender (Lavandula angustifolia MILLER. EOs against Aspergillus niger and Aspergillus tubingensis isolated from grapes and their ability to affect the growth. It was tested by using the vapor contact with them. At first both tested isolates were identified by using PCR method. Sequence data of 18S rRNA supported the assignment of these isolates to the genus Aspergillus and species A. niger (ITS region: KT824061; RPB2: KT824060 and A. tubingensis (ITS region: KT824062; RPB2: KT824059. Second, EO antifungal activity was evaluated. The effect of the EO volatile phase was confirmed to inhibit growth of A. niger and A tubingensis. EOs were diluted in DMSO (dimethyl sulfoxide final volume of 100 μL. Only 50 μL this solution was distributed on a round sterile filter paper (1 x 1 cm by micropipette, and the paper was placed in the center of the lid of Petri dishes. Dishes were kept in an inverted position. The essential oils with the most significant activity were determined by method of graded concentration of oils - minimum inhibitory doses (MIDs. The most effective tested EOs were oregano and thyme oils, which totally inhibited growth of tested isolates for all days of incubation at 0.625 μL.cm-3 (in air with MFDs 0.125 μL.cm-3 (in air. Lavender EO was less active aginst tested strains (MIDs 0.313 μL.cm-3. The results showed that the tested EOs had antifungal activity, except lemon and eucalyptus. Sage EO was the only

  9. Green synthesis of gold nanoparticles using Citrus fruits (Citrus limon, Citrus reticulata and Citrus sinensis) aqueous extract and its characterization

    Science.gov (United States)

    Sujitha, Mohanan V.; Kannan, Soundarapandian

    2013-02-01

    This study reports the biological synthesis of gold nanoparticles by the reduction of HAuCl4 by using citrus fruits (Citrus limon, Citrus reticulata and Citrus sinensis) juice extract as the reducing and stabilizing agent. A various shape and size of gold nanoparticles were formed when the ratio of the reactants were altered with respect to 1.0 mM chloroauric acid solution. The gold nanoparticles obtained were characterized by UV-visible spectra, transmission electron microscopy (TEM) and X-ray diffraction (XRD). TEM studies showed the particles to be of various shapes and sizes and particle size ranges from 15 to 80 nm. Selected-area electron diffraction (SAED) pattern confirmed fcc phase and crystallinity of the particles. The X-ray diffraction analysis revealed the distinctive facets (1 1 1, 2 0 0, 2 2 0 and 2 2 2 planes) of gold nanoparticles. Dynamic light scattering (DLS) studies revealed that the average size for colloid gp3 of C. limon, C. reticulata and C. sinensis are 32.2 nm, 43.4 nm and 56.7 nm respectively. The DLS graph showed that the particles size was larger and more polydispersed compared to the one observed by TEM due to the fact that the measured size also includes the bio-organic compounds enveloping the core of the Au NPs. Zeta potential value for gold nanoparticles obtained from colloid gp3 of C. limon, C. reticulata and C. sinensis are -45.9, -37.9 and -31.4 respectively indicating the stability of the synthesized nanoparticles. Herein we propose a novel, previously unexploited method for the biological syntheses of polymorphic gold nanoparticles with potent biological applications.

  10. The Lemon Screamer, the Lasagna Cell, and the Physics Teacher.

    Science.gov (United States)

    Willis, Courtney W.; Nicholson, Lois

    1990-01-01

    Described is a demonstration which uses two electrodes attached to a piezoelectric buzzer that operates when inserted into a lemon. The calculation of cell potentials and the effects demonstrated are discussed. (CW)

  11. Citrus allergy from pollen to clinical symptoms.

    Directory of Open Access Journals (Sweden)

    Rosa Anna Iorio

    Full Text Available Allergy to citrus fruits is often associated with pollinosis and sensitization to other plants due to a phenomenon of cross-reactivity. The aims of the present study were to highlight the cross-reactivity among citrus and the major allergenic pollens/fruits, throughout clinical and molecular investigations, and to evaluate the sensitization frequency to citrus fruits in a population of children and adults with pollinosis. We found a relevant percentage of sensitisation (39% to citrus fruits in the patients recruited and in all of them the IgE-mediated mechanism has been confirmed by the positive response to the prick-to-prick test. RT-PCR experiments showed the expression of Cit s 1, Cit s 3 and a profilin isoform, already described in apple, also in Citrus clementine pollen. Data of multiple sequence alignments demonstrated that Citrus allergens shared high percentage identity values with other clinically relevant species (i.e. Triticum aestivum, Malus domestica, confirming the possible cross-allergenicity citrus/grasses and citrus/apple. Finally, a novelty of the present work has been the expression of two phospholipaseA2 isoforms (PLA2 α and β in Citrus as well as in Triticum pollens; being PLA2 able to generate pro-inflammatory factors, this enzyme could participate in the activation of the allergenic inflammatory cascade.

  12. [Climatic suitability of citrus in subtropical China].

    Science.gov (United States)

    Duan, Hai-Lai; Qian, Huai-Sui; Li, Ming-Xia; Du, Yao-Dong

    2010-08-01

    By applying the theories of ecological suitability and the methods of fuzzy mathematics, this paper established a climatic suitability model for citrus, calculated and evaluated the climatic suitability and its spatiotemporal differences for citrus production in subtropical China, and analyzed the climatic suitability of citrus at its different growth stages and the mean climatic suitability of citrus in different regions of subtropical China. The results showed that the citrus in subtropical China had a lower climatic suitability and a higher risk at its flower bud differentiation stage, budding stage, and fruit maturity stage, but a higher climatic suitability and a lower risk at other growth stages. Cold damage and summer drought were the key issues affecting the citrus production in subtropical China. The citrus temperature suitability represented a latitudinal zonal pattern, i. e., decreased with increasing latitude; its precipitation suitability was high in the line of "Sheyang-Napo", medium in the southeast of the line, low in the northwest of the line, and non in high mountainous area; while the sunlight suitability was in line with the actual duration of sunshine, namely, higher in high-latitude areas than in low-latitude areas, and higher in high-altitude areas than in plain areas. Limited by temperature factor, the climatic suitability was in accordance with temperature suitability, i. e., south parts had a higher suitability than north parts, basically representing latitudinal zonal pattern. From the analysis of the inter-annual changes of citrus climatic suitability, it could be seen that the citrus climatic suitability in subtropical China was decreasing, and had obvious regional differences, suggesting that climate change could bring about the changes in the regions suitable for citrus production and in the key stages of citrus growth.

  13. Lake Garda lemon houses (Italy: Opportunities of a sensitive, marginal area in urban planning

    Directory of Open Access Journals (Sweden)

    Badiani Barbara

    2017-12-01

    Full Text Available The lemon houses of Lake Garda provide Ecosystem Services, due to their history and their deep rooting in the landscape. Unfortunately, Urban Planning hasn’t ever taken into account these possible benefits. In fact, it has always allowed their reuse as residences and it has sustained the conservation of the buildings only. The lack of interest in reintroducing lemon growing or other agricultural activities has produced a noticeable impoverishment of the local landscape. To overcome these limits, Urban Planning should be oriented to implement practices, which take root in and bring out the variety of local landscapes. In order to reach this result, Urban Planning may help to bring some lemon houses, especially the abandoned or the most vulnerable ones, back to their original agricultural vocation, reintroducing autopoietic agricultural techniques, which are in balance with the environment. An interdisciplinary approach may be adopted in a profitable way, to strengthen the efficiency of the Urban Planning. Aiming at this interdisciplinary approach the paper reports our first investigations concerning the contribution of different disciplines, which will help Urban Planning to consider, in case of the reuse of Lake Garda lemon houses, immaterial benefits and to reintroduce activities linked to their original vocation.

  14. Phagostimulants for the Asian citrus psyllid also elicit volatile release from citrus leaves

    Science.gov (United States)

    Chemical cues that elicit orientation by the Asian citrus psyllid, Diaphorina citri Kuwayama (Hemiptera: Liviidae), are of great interest because it is the primary vector of the causal pathogen of citrus greening disease. We identified an optimal blend ratio of formic and acetic acids that stimulate...

  15. The relationship between growth stages and aroma composition of lemon basil Ocimum citriodorum Vis

    OpenAIRE

    Al-Kateb, H.; DONALD, M.

    2014-01-01

    Plants produce volatiles depending on the season, growth cycle and time of year. Lemon basil “Ocmium basilicum var.citrodorum” possesses three growth stages; pre-flowering, full flowering and post-flowering. The volatiles of lemon basil infusions either increased or decreased throughout the growth cycle. Oxygenated compounds were the predominant class detected. Volatiles such as citral (neral+geranial), eucalyptol and estragole contribute to the flavor profile and may contribute in the plant ...

  16. Effect of yogurt and pH equivalent lemon juice on salivary flow rate in healthy volunteers - An experimental crossover study.

    Science.gov (United States)

    Murugesh, Jeevitha; Annigeri, Rajeshwari G; Raheel, Syed Ahmed; Azzeghaiby, Saleh; Alshehri, Mohammad; Kujan, Omar

    2015-12-01

    Xerostomia is a common clinical problem, and different medications have been tried in its management. In the present study, routine dietary products are used to assess their effect on salivary flow. To assess the efficacy of yogurt and lemon juice on increase in salivation and its comparison with that of unstimulated saliva. A total of 40 volunteers (aged 19-48) were selected. The pH of yogurt was calculated, and equivalent pH lemon juice was prepared. First, normal resting saliva was collected as baseline followed by every 1 min for 5 min. Patients were given lemon juice or yogurt and then crossed over to the other group to assess the impact of the stimulants on salivary flow from 1 to 5 min. The results were analyzed statistically. Comparisons between baseline saliva secretion and that by yogurt and lemon juice (using the ANOVA test) showed that there was a significant increase after treatment at the end of the experiment for both yogurt and lemon juice. However, yogurt showed a significant increase in saliva secretion compared to baseline than lemon juice. Our findings suggest that yogurt is a potential candidate for the treatment of dry mouth.

  17. Essential oils and anxiolytic aromatherapy.

    Science.gov (United States)

    Setzer, William N

    2009-09-01

    A number of essential oils are currently in use as aromatherapy agents to relieve anxiety, stress, and depression. Popular anxiolytic oils include lavender (Lavandula angustifolia), rose (Rosa damascena), orange (Citrus sinensis), bergamot (Citrus aurantium), lemon (Citrus limon), sandalwood (Santalum album), clary sage (Salvia sclarea), Roman chamomile (Anthemis nobilis), and rose-scented geranium (Pelargonium spp.). This review discusses the chemical constituents and CNS effects of these aromatherapeutic essential oils, as well as recent studies on additional essential oils with anxiolytic activities.

  18. Fluctuación poblacional del minador de la hoja de los cítricos y su parasitoide exótico Ageniaspis citricola en la provincia de Tucumán, Argentina Population fluctuation of the citrus leafminer and its imported parasitoid, Ageniaspis citricola, in the province of Tucumán, Argentina

    Directory of Open Access Journals (Sweden)

    Lucía Goane

    2007-12-01

    control this pest, citrus leafminer population fluctuation and A. citricola parasitism were evaluated in different areas of the province. Samples were taken from lemon orchards placed in northern and southern Tucumán every two weeks, from November to April in four consecutive citrus cropping seasons. Citrus leafminer infestation was calculated from observations of lemon flushes with susceptible young leaves and parasitism rates were evaluated analyzing citrus leafminer pupal chambers on mature leaves. Citrus leafminer infestation reached higher values in the north, compared with that observed in the south. Higher A. citricola parasitism rates registered in the south resulted in earlier decrease in pest infestation, which took place in mid summer. Mean temperature was the meteorological factor that correlated best with citrus leafminer population fluctuation, and relative humidity, with A. citricola parasitism.

  19. Determination of physical characteristics, chemical composition and digestion coefficients of treated lemon pulp with Saccharomyces cerevisiae in goat diet.

    Science.gov (United States)

    Dadvar, P; Dayani, O; Mehdipour, M; Morovat, M

    2015-02-01

    The aim of this study was to evaluate the effects of processing of lemon pulp with Saccharomyces cerevisiae on physical properties, chemical composition, digestion coefficients and blood parameters. Eight adult male Raeini goats were used in a 28-day period. The experimental design was a completely randomised design with two treatments and four replicates. The first 21 days were for adaptation, and the last 7 days were for collecting samples. The animals were housed in individual metabolic cages equipped with a urine-faeces separator and were fed with diet containing alfalfa hay (60%) and lemon pulp (40%) at the maintenance level. Collected data were subjected to analysis of completely randomised design. With diet containing processed lemon pulp, functional specific gravity, bulk density, soluble dry matter, percentage of crude protein, neutral detergent fibre (NDF), acid detergent fibre and crude ash were significantly increased and water-holding capacity, insoluble dry matter, insoluble ash percentage of dry matter, organic matter, crude fat, non-fibrous carbohydrates and nitrogen-free extract were significantly decreased (p lemon pulp (p lemon pulp, digestibility of crude protein and NDF was higher (p lemon pulp with S. cerevisiae improved the physical characteristics and increased the percentage of crude protein and the digestion coefficients of protein and NDF. Journal of Animal Physiology and Animal Nutrition © 2014 Blackwell Verlag GmbH.

  20. Development of New Lemon-Lime Flavored Beverage for OGTT: Acceptability and Reproducibility.

    Science.gov (United States)

    Chotwanvirat, Phawinpon; Thewjitcharoen, Yotsapon; Parksook, Wyn; Krittiyawong, Sirinate; Hutaphat, Kritchana; Nakasatien, Soontaree; Kaocharoen, Sming; Himathongkam, Thep

    2016-05-01

    The oral glucose tolerance test (OGTT) is essential procedure in both screening and diagnosis of impaired glucose tolerance (IGT), impaired fasting glucose (IFG) and diabetes mellitus (DM), but it is not easy to perform because of intense sweetness of the 75-g glucose test beverage causing abdominal discomfort post-testing. Therefore, the new formula of non-carbonated lemon-lime flavored beverage was developed to increase its palatability and better compliance. To develop a new non-carbonated lemon-lime flavored beverage to replace the standard beverage for OGTT Subsequently, the diagnostic value and acceptability between the new formula and the traditional 75-g OGTT formula were compared in healthy subjects. The new lemon-lime flavored formula was developed to replace the standard beverage for OGTT by adding 1,000 milligram of citric acid and 0.03 gram of lime flavor to 75 gram of anhydrous glucose to a final volume of 300 ml. The study was conducted in 30 healthy subjects who underwent the traditional 75-gram OGTT test and the new formula of OGTT beverage one week later, or vice versa, to access acceptability, indices markers of insulin secretion, and insulin sensitivity. Palatability was determined by rating on a 9-point Hedonic Scale. Thirty healthy subjects (15 females) with the age of 33.2 ± 7.5 years and body mass index of 22.9 ± 3.5 kg/m² were enrolled. No significant difference was found between plasma glucose in 0, 30, 60, 90, and 120 minutes, insulin level (0 and 120 minutes) and four insulin surrogate markers in both traditional 75-gram OGTT and new formula of lemon-lime flavored OGTT beverage. The overall satisfaction score of the new formula OGTT was better when compared with the scores of the traditional OGTT (7.1 ± 1.8 vs. 4.7 ± 2.0). Only one subject complained about abdominal discomfort in both episode of OGTT CONCLUSION: The modified lemon-lime flavored beverage for OGTT demonstrated better acceptance in the subjects without difference in

  1. Evaluation of gas chromatography-combustion-isotope ratio mass spectrometry (GC-C-IRMS) for the quality assessment of citrus liqueurs.

    Science.gov (United States)

    Schipilliti, Luisa; Bonaccorsi, Ivana; Cotroneo, Antonella; Dugo, Paola; Mondello, Luigi

    2013-02-27

    Citrus liqueurs are alcoholic beverages obtained by maceration. The European Parliament protects these alcoholic beverages, forbidding the addition of nature-identical flavoring substances. However, for economical and technological reasons, producers often add natural and/or synthetic flavors to the alcoholic syrup, obtaining artificial spirit drinks. The aim of this study is to investigate the authenticity of Italian liqueurs, of lemon, bergamot, and mandarin (locally known as "limoncello", "bargamino", and "mandarinetto"), comparing the carbon isotope ratios with values determined in genuine cold-pressed peel oils. Authenticity assessment was performed using headspace-solid phase microextraction coupled to gas chromatography-combustion-isotope ratio mass spectrometry. Additional analyses were performed by direct enantioselective gas chromatography to determine the enantiomeric distribution of selected chiral volatiles and by gas chromatography-mass spectrometry for the qualitative analyses of the samples. The method allowed confirmation of genuineness. Enantioselective gas chromatography analyses confirmed the results, demonstrating the reliability of the method.

  2. Degradation products of citrus volatile organic compounds (VOCs) acting as phagostimulants that increase probing behavior of Asian citrus psyllid

    Science.gov (United States)

    Volatile phytochemicals play a role in orientation by phytophagous insects. We studied antennal and behavioral responses of the Asian citrus psyllid, Diaphorina citri Kuwayama, vector of the citrus greening disease pathogen. Little or no response to citrus leaf volatiles was detected by electroanten...

  3. Morte súbita dos citros: suscetibilidade de seleções de limão-cravo e uso de interenxertos Citrus sudden death: susceptibility of rangpur lime selections and the use of interstocks

    Directory of Open Access Journals (Sweden)

    Jorgino Pompeu Junior

    2008-12-01

    Full Text Available A morte súbita dos citros é uma doença que afeta cultivares de laranjas e tangerinas enxertadas nos limões-Cravo e Volkameriano. Ela foi observada em plantas com dois a seis anos de idade que, após mostrarem sintomas gerais de declínio, entraram em colapso e morreram. A retirada da casca dos porta-enxertos suscetíveis revela o amarelecimento na região cambial, sendo esse o sintoma-diagnóstico da doença e que precede os sintomas da copa. As plantas enxertadas nas tangerinas Cleópatra e Sunki, no trifoliata e no citrumelo Swingle, não mostram sintomas da doença. A transmissão por borbulha e a evolução espacial sugerem que a morte súbita dos citros seja causada por patógeno transmitido por vetor alado. Com o objetivo de selecionar porta-enxertos tolerantes à doença, laranjeiras Valência enxertadas em 254 porta-enxertos foram plantadas em maio de 2003 e 2004 em solos onde foram erradicados pomares afetados pela morte súbita dos citros e próximos a pomares afetados pela doença. Em novembro de 2006, o sintoma-diagnóstico da doença estava presente em dez seleções de limão-Cravo: Santa Barbara red lime, Borneo red lime, Limão-Cravo Taquaritinga, Rangpur India C-26-1, Rangpur rose lemon, Rangpur Kusaie lime, Rangpur red lime D-33-40, Rangpur Egyptian lime, Rangpur lemon India e Japanshe citroen. A presença de interenxerto de trifoliata ou de tangerina Cleópatra, entre o limão-Cravo e a laranja Valência, não impediu a manifestação da doença.Citrus sudden death (CSD or morte súbita dos citros affects sweet orange cultivars and some mandarin trees grafted on Rangpur lime and Volkamer lemon rootstocks. The disease was observed in trees with ages ranging from two to six years; after showing general decline symptoms, the affected trees suddenly collapse and die. Trees on Cleopatra and Sunki mandarins, 'Swingle' citrumelo and trifoliate orange showed no symptoms of CSD. Cambial yellowing in the rootstock can be observed

  4. Signaling pathways in a Citrus EST database

    Directory of Open Access Journals (Sweden)

    Angela Mehta

    2007-01-01

    Full Text Available Citrus spp. are economically important crops, which in Brazil are grown mainly in the State of São Paulo. Citrus cultures are attacked by several pathogens, causing severe yield losses. In order to better understand this culture, the Millenium Project (IAC Cordeirópolis was launched in order to sequence Citrus ESTs (expressed sequence tags from different tissues, including leaf, bark, fruit, root and flower. Plants were submitted to biotic and abiotic stresses and investigated under different development stages (adult vs. juvenile. Several cDNA libraries were constructed and the sequences obtained formed the Citrus ESTs database with almost 200,000 sequences. Searches were performed in the Citrus database to investigate the presence of different signaling pathway components. Several of the genes involved in the signaling of sugar, calcium, cytokinin, plant hormones, inositol phosphate, MAPKinase and COP9 were found in the citrus genome and are discussed in this paper. The results obtained may indicate that similar mechanisms described in other plants, such as Arabidopsis, occur in citrus. Further experimental studies must be conducted in order to understand the different signaling pathways present.

  5. The Effect of Designated Pollutants on Plant Species

    Science.gov (United States)

    1981-01-01

    L.) Burm. J. Roughlemon seedling 12 Citrus C. limo, Lisbon lemon graft 80 Citrus C. sinensis (L.) Osbeck Valencia orange graft 80 Dudleya Dudleya...CALIFORNIA UNIVERSITY OF CALIFORNIA, IR VINE IR VINE, ORANGE COUNTY, CALIFORNIA 92664 JANUARY 1981 S Approved for public release; distribution...California poppy, indigenous to the Vandenberg Air Force Base area, blooms in the spring. Since flowering of individual plants could not be closely

  6. The Phytotoxicity of Designated Pollutants on Plant Species

    Science.gov (United States)

    1984-03-01

    Only seeds collected from those flowers exposed during pollin 20. DISTRIBUTION/AVAILABILITY OF ABSTRACT 21. ABSTRACT SECURITY CLASSIFICATION...acid exposure during pollination lowered the germination rate of mature seeds. Plant injury was chiefly a function of acid concentration, but amount...TESTS Species Name Variety Barley Hordeum vulgare L. CM67 Bean Phaseolus vulgaris L. Pinto Citrus Citrus limon (L.) Lupe Lemon Lettuce Lactuca sativa

  7. Immunogenesity of spesific protein molecular weight 16 KDa (PS16 leaf of siam citrus infected by citrus vein phloem degeneration (CVPD disease

    Directory of Open Access Journals (Sweden)

    Made Sritamin

    2012-02-01

    Full Text Available Citrus Vein Phloem degeneration (CVPD is an important citrus disese, which damaged citrus plantation and causing decrease of citrus production. In Indonesia, the CVPD disease caused by Liberobacter asiaticum bactery and the disease spread out by vectir insect Diaphorina citri and using infected bud in wood grafting. In infected citrus plant, two specific protein molecules with molecular weigt 16 kDa and 66 kDa are found. These protein molecules are not found in healthy citrus plant. The immunogenicity of PS16 accumulated on leaf of citrus plant infected by CVPD is known yet. The research material were leaves of citrus plant infected CVPD, leaves of healthy citrus plant and reagent used these research are for isolation of the total protein leaf of citrus plant, SDS-PAGE electroforesis, electroelution of PS16, ELISA Methods, Dot-Blot Method, anti-PS16 as aprimery antibody and secondary antibody is anti-Rabbit IgG Conjugated AP. The result of the research showed that of PS16 accumulated on leaf of citrus plant infected CVPD has immunogenic character. It is indicated by increase of the titer anti-PS16 after first immunization ang 2nd booster by indirect ELISA method and can be used to induce antibody (anti-PS16 and so showed that positive reaction between PS16 with anti-PS16. It is indicated by purples dark blue on cellulose membrane by Dot Blot method.

  8. The potential for citrus cryotherapy

    Science.gov (United States)

    Citrus collections of pathogen-free plants are needed for breeding, research, and distribution to the user community. The Citrus Research Board funded research project “Development of cryotherapy as an improved method of eliminating graft transmissible pathogens in Citrus” sought to use cryotherapy,...

  9. The experimental vibrational infrared spectrum of lemon peel and simulation of spectral properties of the plant cell wall

    Science.gov (United States)

    Berezin, K. V.; Shagautdinova, I. T.; Chernavina, M. L.; Novoselova, A. V.; Dvoretskii, K. N.; Likhter, A. M.

    2017-09-01

    The experimental vibrational IR spectra of the outer part of lemon peel are recorded in the range of 3800-650 cm-1. The effect of artificial and natural dehydration of the peel on its vibrational spectrum is studied. It is shown that the colored outer layer of lemon peel does not have a noticeable effect on the vibrational spectrum. Upon 28-day storage of a lemon under natural laboratory conditions, only sequential dehydration processes are reflected in the vibrational spectrum of the peel. Within the framework of the theoretical DFT/B3LYP/6-31G(d) method, a model of a plant cell wall is developed consisting of a number of polymeric molecules of dietary fibers like cellulose, hemicellulose, pectin, lignin, some polyphenolic compounds (hesperetin glycoside-flavonoid), and a free water cluster. Using a supermolecular approach, the spectral properties of the wall of a lemon peel cell was simulated, and a detailed theoretical interpretation of the recorded vibrational spectrum is given.

  10. Genome wide selection in Citrus breeding.

    Science.gov (United States)

    Gois, I B; Borém, A; Cristofani-Yaly, M; de Resende, M D V; Azevedo, C F; Bastianel, M; Novelli, V M; Machado, M A

    2016-10-17

    Genome wide selection (GWS) is essential for the genetic improvement of perennial species such as Citrus because of its ability to increase gain per unit time and to enable the efficient selection of characteristics with low heritability. This study assessed GWS efficiency in a population of Citrus and compared it with selection based on phenotypic data. A total of 180 individual trees from a cross between Pera sweet orange (Citrus sinensis Osbeck) and Murcott tangor (Citrus sinensis Osbeck x Citrus reticulata Blanco) were evaluated for 10 characteristics related to fruit quality. The hybrids were genotyped using 5287 DArT_seq TM (diversity arrays technology) molecular markers and their effects on phenotypes were predicted using the random regression - best linear unbiased predictor (rr-BLUP) method. The predictive ability, prediction bias, and accuracy of GWS were estimated to verify its effectiveness for phenotype prediction. The proportion of genetic variance explained by the markers was also computed. The heritability of the traits, as determined by markers, was 16-28%. The predictive ability of these markers ranged from 0.53 to 0.64, and the regression coefficients between predicted and observed phenotypes were close to unity. Over 35% of the genetic variance was accounted for by the markers. Accuracy estimates with GWS were lower than those obtained by phenotypic analysis; however, GWS was superior in terms of genetic gain per unit time. Thus, GWS may be useful for Citrus breeding as it can predict phenotypes early and accurately, and reduce the length of the selection cycle. This study demonstrates the feasibility of genomic selection in Citrus.

  11. Phenology of Asian citrus psyllid (Hemiptera: Liviidae) and associated parasitoids on two species of Citrus, kinnow mandarin and sweet orange, in Punjab Pakistan.

    Science.gov (United States)

    Khan, Shouket Zaman; Arif, Muhammad Jalal; Hoddle, Christina D; Hoddle, Mark S

    2014-10-01

    The population phenology of Asian citrus psyllid, Diaphorina citri Kuwayama, was monitored weekly for 110 wk on two species of Citrus, kinnow mandarin and sweet orange, at two different research sites in Faisalabad, Punjab Pakistan. Citrus flush growth patterns were monitored and natural enemy surveys were conducted weekly. Flush patterns were similar for kinnow and sweet orange. However, flush on sweet orange was consistently more heavily infested with Asian citrus psyllid than kinnow flush; densities of Asian citrus psyllid eggs, nymphs, and adults were higher on sweet orange when compared with kinnow. When measured in terms of mean cumulative insect or Asian citrus psyllid days, eggs, nymphs, and adults were significantly higher on sweet orange than kinnow. Two parasitoids were recorded attacking Asian citrus psyllid nymphs, Tamarixia radiata (Waterston) and Diaphorencyrtus aligarhensis (Shafee, Alam and Agarwal). The dominant parasitoid species attacking Asian citrus psyllid nymphs on kinnow and sweet orange was T. radiata, with parasitism averaging 26%. D. aligarhensis parasitism averaged 17%. Generalist predators such as coccinellids and chrysopids were collected infrequently and were likely not important natural enemies at these study sites. Immature spiders, in particular, salticids and yellow sac spiders, were common and may be important predators of all Asian citrus psyllid life stages. Low year round Asian citrus psyllid densities on kinnow and possibly high summer temperatures, may, in part, contribute to the success of this cultivar in Punjab where Candidatus Liberibacter asiaticus, the putative causative agent of huanglongbing, a debilitating citrus disease, is widespread and vectored by Asian citrus psyllid.

  12. Physico-chemical and viscoelastic properties of high pressure homogenized lemon peel fiber fraction suspensions obtained after sequential pectin extraction

    NARCIS (Netherlands)

    Willemsen, K.L.D.D.; Panozzo, A.; Moelants, K.; Debon, S.J.J.; Desmet, C.; Cardinaels, R.M.; Moldenaers, P.; Wallecan, J.; Hendrickx, M.E.G.

    2017-01-01

    The viscoelastic properties of high pressure homogenized lemon peel cell wall fiber suspensions, obtained after sequential selective pectin extraction, were investigated in the current study. For comparison, a general pectin extraction was additionally performed on lemon peel under acid thermal

  13. H NMR analyses of Citrus macrophylla subjected to Asian citrus psyllid (Diaphorina citri Kuwayama) feeding

    Science.gov (United States)

    The Asian citrus psyllid (ACP) is a phloem feeding insect that can host and transmit the bacterium Candidatus Liberibacter asiaticus (CLas), which is the putative causative agent of the economically important citrus disease, Huanglongbing (HLB). ACP are widespread in Florida, and are spreading in Ca...

  14. Responses of the Asian citrus psyllid to volatiles emitted by the flushing shoots of its rutaceous host plants.

    Science.gov (United States)

    Patt, J M; Sétamou, M

    2010-04-01

    Diaphorina citri Kuwayama (Hemiptera: Psyllidae) carries Candidatus liberibacter spp., the putative causal agents of Huanglongbing. D. citri reproduces and develops only on the flushing shoots of its rutaceous host plants. Here we examined whether D. citri is attracted to host plant odors and a mixture of synthetic terpenes. Tests conducted in a vertically oriented Y-tube olfactometer showed that both males and females preferentially entered the Y-tube arm containing the odor from the young shoots of Murraya paniculata (L.) Jack and Citrus limon L. Burm. f. cultivar Eureka. Only males exhibited a preference for the odor of C. sinensis L., whereas the odor of C. x paradisi MacFadyen cultivar Rio Red was not attractive to both sexes. The volatiles emitted by young shoots of grapefruit cultivar Rio Red, Meyer lemon (Citrus x limon L. Burm.f.), and M. paniculata were analyzed by gas chromatograph-mass spectrometry. The samples were comprised of monoterpenes, monoterpene esters, and sesquiterpenes. The number of compounds present varied from 2 to 17, whereas the total amount of sample collected over 6 h ranged from 5.6 to 119.8 ng. The quantitatively dominant constituents were (E)-beta-ocimene, linalool, linalyl acetate, and beta-caryophyllene. The attractiveness of a mixture of synthetic terpenes, modeled on the volatiles collected from M. paniculata, was evaluated in screened cages in a no-choice test. At three observation intervals, significantly more individuals were trapped on white targets scented with the mixture than on unscented targets. These results indicate the feasibility of developing D. citri attractants patterned on actual host plant volatiles.

  15. Whitefly Pest Species (Homoptera: Aleyrodidae) on Citrus Trees

    OpenAIRE

    Katja Žanić; Sonja Kačić; Miro Katalinić

    2000-01-01

    Today, the Citrus whitefly, Dialeurodes citri (Ashmead), is a very important pest on all Citrus species throughout the citrus growing areas in Croatia. It causes direct damage by sucking the plant juice from the leaves. Furthermore, immatures excrete honeydew that stimulates sooy mold. The presence of sooty mold on contaminated leaves interferes with the photosynthesis of plants. Citrus fruits coated by sooty mold lose its market value. Because Dialeurodes citri is poorly known in Croatia, th...

  16. Enhanced Acquisition Rates of 'Candidatus Liberibacter asiaticus' by the Asian Citrus Psyllid (Hemiptera: Liviidae) in the Presence of Vegetative Flush Growth in Citrus.

    Science.gov (United States)

    Sétamou, Mamoudou; Alabi, Olufemi J; Kunta, Madhurababu; Jifon, John L; da Graça, John V

    2016-10-01

    The Asian citrus psyllid preferentially feeds and exclusively reproduces on young, newly emerged flush shoots of citrus. Asian citrus psyllid nymphs feed and complete their life stages on these flush shoots. Recent studies conducted under greenhouse conditions have shown that the transmission rates of 'Candidatus Liberibacter asiaticus' (CLas), the putative causal agent of huanglongbing disease of citrus, are enhanced when flush shoots are present. However, it is unclear if CLas acquisition by migrant adult Asian citrus psyllids is similarly enhanced. To address this knowledge gap, cohorts of Asian citrus psyllid adults were allowed 1-wk acquisition access period (AAP) on flushing and nonflushing shoots of qPCR-tested symptomatic (CLas+) and asymptomatic (CLas-) 10-yr-old sweet orange trees under field conditions. After the AAP, they were tested for CLas by qPCR. Progeny Asian citrus psyllid adults that emerged 4 wk post-AAP were similarly retrieved and tested. Eighty percent of flushing and 30% of nonflushing CLas+ trees produced infective Asian citrus psyllid adults, indicating that flush shoots have greater potential to be inoculum sources for CLas acquisition. Concomitantly, 21.1% and 6.0% infective adults were retrieved, respectively, from flushing and nonflushing CLas+ trees, indicating that Asian citrus psyllid adults acquire CLas more efficiently from flush shoots relative to mature shoots. In addition, 12.1% of infective Asian citrus psyllid adult progeny were obtained from 70% of flushing CLas+ trees. Significantly lower mean Ct values were also obtained from infective adults retrieved from flushing relative to nonflushing trees. The results underscore the role of flush shoots in CLas acquisition and the need to protect citrus trees from Asian citrus psyllid infestations during flush cycles. © The Authors 2016. Published by Oxford University Press on behalf of Entomological Society of America. All rights reserved. For Permissions, please email

  17. Lemon grass ( Cymbopogon citratus ) essential oil as a potent anti ...

    African Journals Online (AJOL)

    Conclusion: Results of the present study indicate that LGEO has a noteworthy potential for the development of drugs for the treatment of fungal infections and skin inflammation that should be explored in future studies. Keywords: lemon grass; essential oil; antifungal activity; anti-inflammatory effect; citral; aromatherapy ...

  18. Phyllosticta citriasiana sp. nov., the cause of Citrus tan spot of Citrus maxima in Asia

    NARCIS (Netherlands)

    Wulandari, N.F.; To-anun, C.; Hyde, K.D.; Duong, L.M.; Gruyter, de J.; Meffert, J.P.; Groenewald, J.Z.; Crous, P.W.

    2009-01-01

    Guignardia citricarpa, the causal agent of Citrus Black Spot, is subject to phytosanitary legislation in the European Union and the U.S.A. This species is frequently confused with G. mangiferae, which is a non-pathogenic, and is commonly isolated as an endophyte from citrus fruits and a wide range

  19. Phyllosticta citriasiana sp nov., the cause of Citrus tan spot of Citrus maxima in Asia

    NARCIS (Netherlands)

    Wulandari, N.F.; To-anun, C.; Hyde, K.D.; Duong, L.M.; de Gruyter, J.; Meffert, J.P.; Groenewald, J.Z.; Crous, P.W.

    2009-01-01

    Guignardia citricarpa, the causal agent of Citrus Black Spot, is subject to phytosanitary legislation in the European Union and the U.S.A. This species is frequently confused with G. mangiferae, which is a non-pathogenic, and is commonly isolated as an endophyte from citrus fruits and a wide range

  20. Citrus tristeza virus-based RNAi in citrus plants induces gene silencing in Diaphorina citri, a phloem-sap sucking insect vector of citrus greening disease (Huanglongbing).

    Science.gov (United States)

    Hajeri, Subhas; Killiny, Nabil; El-Mohtar, Choaa; Dawson, William O; Gowda, Siddarame

    2014-04-20

    A transient expression vector based on Citrus tristeza virus (CTV) is unusually stable. Because of its stability it is being considered for use in the field to control Huanglongbing (HLB), which is caused by Candidatus Liberibacter asiaticus (CLas) and vectored by Asian citrus psyllid, Diaphorina citri. In the absence of effective control strategies for CLas, emphasis has been on control of D. citri. Coincident cohabitation in phloem tissue by CLas, D. citri and CTV was exploited to develop a novel method to mitigate HLB through RNA interference (RNAi). Since CTV has three RNA silencing suppressors, it was not known if CTV-based vector could induce RNAi in citrus. Yet, expression of sequences targeting citrus phytoene desaturase gene by CTV-RNAi resulted in photo-bleaching phenotype. CTV-RNAi vector, engineered with truncated abnormal wing disc (Awd) gene of D. citri, induced altered Awd expression when silencing triggers ingested by feeding D. citri nymphs. Decreased Awd in nymphs resulted in malformed-wing phenotype in adults and increased adult mortality. This impaired ability of D. citri to fly would potentially limit the successful vectoring of CLas bacteria between citrus trees in the grove. CTV-RNAi vector would be relevant for fast-track screening of candidate sequences for RNAi-mediated pest control. Copyright © 2014. Published by Elsevier B.V.

  1. Honey bee attractants and pollination in sweet orange, Citrus sinensis (L. Osbeck, var. Pera-Rio

    Directory of Open Access Journals (Sweden)

    D. T. Malerbo-Souza

    2004-01-01

    Full Text Available This experiment studied the frequency and behavior of insects on sweet orange flowers, Citrus sinensis (L. Osbeck, their effect on fruit production (quantity and quality, nectar and pollen collection, and the effectiveness of different attractants. Over three consecutive years, the most frequent visitor to the flowers was Apis mellifera (Africanized. Flowers visited less than ten times showed low fructification. Fruit production was 35.30% greater in uncovered flowers. Fruit mean weight was much greater in uncovered (180.2g than in covered flowers (168.5g. Fruits from the covered were more acid (1.411g of citric acid/100ml of juice than the uncovered flowers (1.164g of citric acid/100ml of juice. The number of seeds per bud was higher in the uncovered (1 seed/bud than in the covered treatment (0.8 seed/bud. Bee-HereR, eugenol, geraniol, citral, and lemon grass extract, mainly diluted in water, were effective in attracting honeybees to orchards. However, these compounds were less effective when diluted in sugar syrup. The same products had variable attractiveness to honeybees in different years.

  2. Cryopreservation and Cryotherapy of Citrus Cultivars

    Science.gov (United States)

    Long-term conservation of Citrus clones can be accomplished by cryopreservation. Shoot tips will survive liquid nitrogen exposure and storage when appropriately desiccated and treated with cryoprotectant solutions. In our research, vegetative Citrus budwood is shipped from Riverside to Fort Collin...

  3. Studying, the Insecticidal Effects of Melia azedarach and Citrus limonum Extracts on Two Aphid Species

    Directory of Open Access Journals (Sweden)

    maryam Pahlavan Yali

    2018-01-01

    Full Text Available Introduction: Wheat (Triticum aestivum L. is the most principal plant food for 35 percent of the world's population, and canola (Brassica napus L. is one of the most important brassicaceous crops that play a major role in the development of edible oil. The greenbug, Schizaphis graminum (Rondani and cabbage aphid, Brevicoryne brassicae (L. are the main pests of wheat and canola, respectively, which can considerably limit profitable production of these crops either through direct feeding or via transmission of plant pathogenic viruses. Although chemical control is the most effective and easiest way to control aphids, but this method causes problems such as pesticide residues in food and environment, and development of resistance to insecticides. The utilization of plant extracts is an environmentally safe method that can be used in control of these aphids. Among these, the products of the Melia seed (Melia azedarach Linnaeus and lemon peel (Citrus limonum Risso can be noted. Negative associations between phenolic compounds present in plant species and aphid’s invasion have been recorded for some aphid species. In this study, our goal was to determine the amount of phenol in plant extracts of Melia seed and lemon peel and evaluate the toxicity of these compounds on the wheat aphid and cabbage aphid in various doses after different time periods. Materials and methods: This research was conducted in a growth chamber (temperature 25 ± 1˚C, 65± 5% RH and a photoperiod of 16L: 8D. S. graminum and B. brassicae were bred on wheat (Pishtaz cultivar and canola (Hyola401 cultivar, respectively. The extraction of Melia seed and lemon peel was carried out and then contact toxicity bioassay was done to evaluate the insecticidal effects of these extracts on nymphs of wheat and cabbage aphids using a completely randomized design. The leaves of wheat and canola plants, impregnated with three different concentrations of each extract (10, 50 and 80 g/ml and

  4. Field validation of a system for autodissemination of an entomopathogenic fungus, Isaria fumosorosea, to control the Asian citrus psyllid on residential citrus

    Science.gov (United States)

    The citrus industries of California and Texas share a pressing problem with the Asian citrus psyllid, Diaphorina citri Kuwayama (Hemiptera: Liviidae) and huanglongbing (HLB) spreading in residential citrus near commercial groves. Insecticidal treatment of residential trees for the psyllid is problem...

  5. Citrus water use in South Africa

    CSIR Research Space (South Africa)

    Vahrmeijer, JT

    2012-09-01

    Full Text Available scheduling is needed to justify the quantity of water needed for the production of citrus. Models, which are formidable tools to predict water use and crop performance, are therefore vital to provide accurate estimates of citrus water use across different...

  6. Imidacloprid soil movement under micro-sprinkler irrigation and soil-drench applications to control Asian citrus psyllid (ACP) and citrus leafminer (CLM).

    Science.gov (United States)

    Fletcher, Evelyn; Morgan, Kelly T; Qureshi, Jawwad A; Leiva, Jorge A; Nkedi-Kizza, Peter

    2018-01-01

    Imidacloprid (IM) is used to control the Asian Citrus Psyllid (ACP) and citrus leafminer (CLM), which are related to the spread of huanglongbing (HLB or citrus greening) and citrus canker diseases, respectively. In Florida citrus, imidacloprid is mainly soil-drenched around the trees for proper root uptake and translocation into plant canopy to impact ACP and CLM. The objective of this study was to determine the effect of imidacloprid rate, and irrigate amount on concentration of imidacloprid in the soil following drench application to citrus trees in three age classes. The plots were established at the Southwest Florida Research and Education Center, Immokalee, using a randomized complete-block design for three age classes of trees: one-year-old trees (B1), three to five-year-old trees (B2), and eight-year-old trees (B3). The treatments were a combination of two rates each of imidacloprid (1D, 2D) and micro-sprinkling irrigation (1I, 2I). Imidacloprid and bromide (Br-) used as tracer were applied simultaneously. Soil moisture and concentrations of imidacloprid and Br were monitored using soil cores from hand held augers. Soil moisture content (θV) did not differ under two irrigation rates at any given observation day or depth, except following heavy rainfall events. Br- was lost from the observation depths (0-45 cm) about two weeks after soil-drench. Contrarily, imidacloprid persisted for a much longer time (4-8 weeks) at all soil depths, regardless of treatment combinations. The higher retardation of imidacloprid was related to the predominantly unsaturated conditions of the soil (which in turn reduced soil hydraulic conductivities by orders of magnitude), the imidacloprid sorption on soil organic matter, and the citrus root uptake. Findings of this study are important for citrus growers coping with the citrus greening and citrus canker diseases because they suggest that imidacloprid soil drenches can still be an effective control measure of ACP and CLM, and the

  7. Citrus Flavonoids as Regulators of Lipoprotein Metabolism and Atherosclerosis.

    Science.gov (United States)

    Mulvihill, Erin E; Burke, Amy C; Huff, Murray W

    2016-07-17

    Citrus flavonoids are polyphenolic compounds with significant biological properties. This review summarizes recent advances in understanding the ability of citrus flavonoids to modulate lipid metabolism, other metabolic parameters related to the metabolic syndrome, and atherosclerosis. Citrus flavonoids, including naringenin, hesperitin, nobiletin, and tangeretin, have emerged as potential therapeutics for the treatment of metabolic dysregulation. Epidemiological studies reveal an association between the intake of citrus flavonoid-containing foods and a decreased incidence of cardiovascular disease. Studies in cell culture and animal models, as well as a limited number of clinical studies, reveal the lipid-lowering, insulin-sensitizing, antihypertensive, and anti-inflammatory properties of citrus flavonoids. In animal models, supplementation of rodent diets with citrus flavonoids prevents hepatic steatosis, dyslipidemia, and insulin resistance primarily through inhibition of hepatic fatty acid synthesis and increased fatty acid oxidation. Citrus flavonoids blunt the inflammatory response in metabolically important tissues including liver, adipose, kidney, and the aorta. The mechanisms underlying flavonoid-induced metabolic regulation have not been completely established, although several potential targets have been identified. In mouse models, citrus flavonoids show marked suppression of atherogenesis through improved metabolic parameters as well as through direct impact on the vessel wall. Recent studies support a role for citrus flavonoids in the treatment of dyslipidemia, insulin resistance, hepatic steatosis, obesity, and atherosclerosis. Larger human studies examining dose, bioavailability, efficacy, and safety are required to promote the development of these promising therapeutic agents.

  8. Effect of genotype and environment on citrus juice carotenoid content.

    Science.gov (United States)

    Dhuique-Mayer, Claudie; Fanciullino, Anne-Laure; Dubois, Cecile; Ollitrault, Patrick

    2009-10-14

    A selection of orange and mandarin varieties belonging to the same Citrus accession and cultivated in Mediterranean (Corsica), subtropical (New Caledonia), and tropical areas (principally Tahiti) were studied to assess the effect of genotype and environmental conditions on citrus juice carotenoid content. Juices from three sweet orange cultivars, that is, Pera, Sanguinelli, and Valencia ( Citrus sinensis (L.) Osbeck), and two mandarin species ( Citrus deliciosa Ten and Citrus clementina Hort. ex Tan), were analyzed by HPLC using a C(30) column. Annual carotenoid content variations in Corsican fruits were evaluated. They were found to be very limited compared to variations due to varietal influences. The statistical analysis (PCA, dissimilarity tree) results based on the different carotenoid compounds showed that citrus juice from Corsica had a higher carotenoid content than citrus juices from tropical origins. The tropical citrus juices were clearly differentiated from citrus juices from Corsica, and close correlations were obtained between beta-cryptoxanthin and phytoene (r = 0.931) and beta-carotene and phytoene (r = 0.918). More broadly, Mediterranean conditions amplified interspecific differentiation, especially by increasing the beta-cryptoxanthin and cis-violaxanthin content in oranges and beta-carotene and phytoene-phytofluene content in mandarins. Thus, at a quantitative level, environmental conditions also had a major role in determining the levels of carotenoids of nutritional interest, such as the main provitamin A carotenoids in citrus juice (beta-cryptoxanthin and beta-carotene).

  9. Viburnum opulus: Could it be a new alternative, such as lemon juice, to pharmacological therapy in hypocitraturic stone patients?

    Directory of Open Access Journals (Sweden)

    Devrim Tuglu

    2014-12-01

    Full Text Available Objective: Citrate, potassium, and calcium levels in Viburnum opulus (V. opulus and lemon juice were compared to evaluate the usability of V. opulus in mild to moderate level hypocitraturic stone disease. Materials and Methods: V. opulus and lemon fruits were squeezed in a blender and 10 samples of each of 100 ml were prepared. Citrate, calcium, sodium, potassium, magnesium, and pH levels in these samples were examined. Results: Potassium was found to be statistically significantly higher in V. opulus than that in lemon juice (p = 0.006 whereas sodium (p = 0.004 and calcium (p = 0.008 were found to be lower. There was no difference between them in terms of the amount of magnesium and citrate. Concusions: Because V. opulus contains citrate as high as lemon juice does and it is a potassium-rich and calciumand sodium-poor fluid, it can be an alternative to pharmaceutical treatment in mild-to-moderate degree hypocitraturic stone patients. These findings should be supported with clinical studies.

  10. Assessment of Mesophilic Co-Digestion of Cow Dung with Lemon ...

    African Journals Online (AJOL)

    The scarcity of energy (fossil) and its attendant pollution menace have provided the avenue to consider alternative sources of energy. A study was carried out on the design and construction of an Anaerobic Digester system using 1mm galvanized steel for the production of biogas from co-digestion of Cow dung and Lemon ...

  11. Homologues of CsLOB1 in citrus function as disease susceptibility genes in citrus canker.

    Science.gov (United States)

    Zhang, Junli; Huguet-Tapia, Jose Carlos; Hu, Yang; Jones, Jeffrey; Wang, Nian; Liu, Sanzhen; White, Frank F

    2017-08-01

    The lateral organ boundary domain (LBD) genes encode a group of plant-specific proteins that function as transcription factors in the regulation of plant growth and development. Citrus sinensis lateral organ boundary 1 (CsLOB1) is a member of the LBD family and functions as a disease susceptibility gene in citrus bacterial canker (CBC). Thirty-four LBD members have been identified from the Citrus sinensis genome. We assessed the potential for additional members of LBD genes in citrus to function as surrogates for CsLOB1 in CBC, and compared host gene expression on induction of different LBD genes. Using custom-designed transcription activator-like (TAL) effectors, two members of the same clade as CsLOB1, named CsLOB2 and CsLOB3, were found to be capable of functioning similarly to CsLOB1 in CBC. RNA sequencing and quantitative reverse transcription-polymerase chain reaction analyses revealed a set of cell wall metabolic genes that are associated with CsLOB1, CsLOB2 and CsLOB3 expression and may represent downstream genes involved in CBC. © 2016 BSPP AND JOHN WILEY & SONS LTD.

  12. Evaluation of Chemical Composition and Biological Activities of Citrus pseudolimon and Citrus grandis Peel Essential Oils

    International Nuclear Information System (INIS)

    Sajid, A.; Hanif, M.A.; Shahid, M.

    2016-01-01

    Essential oils and their volatile constituents are used extensively to prevent and treat human diseases. In the past decades, worldwide demand for citrus essential oils has greatly increased. Citrus essential oils containing 85-99 percent volatile and 1-15 percent non-volatile components. Essential oils from Citrus pseudolimon and Citrus grandis peels were extracted through steam distillation and characterized by GC-MS. C. pseudolimon has thirty six and C. grandis has thirty three total components; limonene 47.07 percent and 71.48 percent was the major component in both oils respectively. Antioxidant activity was checked by 2, 2-diphenyl-1-picrylhydrazyl radical assay and β-carotene/linoleic acid bleaching test. Both oils have modest activity. The antimicrobial potential was assessed against different bacterial and fungus strains. C. pseudolimon oil possessed strong activity against all tested strains while C. grandis has moderate activity. The antitumor activity was evaluated by potato disc assay, C. pseudolimon showed 81.25 inhibition. Hence the essential oils could have a great potential in pharmaceutical industry. (author)

  13. The Distribution of Coumarins and Furanocoumarins in Citrus Species Closely Matches Citrus Phylogeny and Reflects the Organization of Biosynthetic Pathways.

    Directory of Open Access Journals (Sweden)

    Audray Dugrand-Judek

    Full Text Available Citrus plants are able to produce defense compounds such as coumarins and furanocoumarins to cope with herbivorous insects and pathogens. In humans, these chemical compounds are strong photosensitizers and can interact with medications, leading to the "grapefruit juice effect". Removing coumarins and furanocoumarins from food and cosmetics imply additional costs and might alter product quality. Thus, the selection of Citrus cultivars displaying low coumarin and furanocoumarin contents constitutes a valuable alternative. In this study, we performed ultra-performance liquid chromatography coupled with mass spectrometry analyses to determine the contents of these compounds within the peel and the pulp of 61 Citrus species representative of the genetic diversity all Citrus. Generally, Citrus peel contains larger diversity and higher concentrations of coumarin/furanocoumarin than the pulp of the same fruits. According to the chemotypes found in the peel, Citrus species can be separated into 4 groups that correspond to the 4 ancestral taxa (pummelos, mandarins, citrons and papedas and extended with their respective secondary species descendants. Three of the 4 ancestral taxa (pummelos, citrons and papedas synthesize high amounts of these compounds, whereas mandarins appear practically devoid of them. Additionally, all ancestral taxa and their hybrids are logically organized according to the coumarin and furanocoumarin pathways described in the literature. This organization allows hypotheses to be drawn regarding the biosynthetic origin of compounds for which the biogenesis remains unresolved. Determining coumarin and furanocoumarin contents is also helpful for hypothesizing the origin of Citrus species for which the phylogeny is presently not firmly established. Finally, this work also notes favorable hybridization schemes that will lead to low coumarin and furanocoumarin contents, and we propose to select mandarins and Ichang papeda as Citrus

  14. Drought Tip: Irrigating Citrus with Limited Water

    OpenAIRE

    Faber, Ben

    2015-01-01

    As an evergreen in California's Mediterranean climate, with wet winters and dry summers, citrus requires some water all year long. Depending on the cultivar and rootstock, citrus can sustain certain levels of drought stress.

  15. WELFARE OF BROILERS INGESTING A PRE-SLAUGHTER HYDRIC DIET OF LEMON GRASS

    Directory of Open Access Journals (Sweden)

    AFB Royer

    2015-09-01

    Full Text Available ABSTRACTThe pre-slaughter period is considered critical in broiler production. Several factors contribute to increase the birds' stress, such as handling, harvesting, and transportation, negatively affecting their welfare. This study aimed at evaluating the addition of lemon grass (Cymbopogon citratusStapf to the drinking water of broilers during the pre-slaughter period on their behavior, blood cortisol, and surface temperature. The study was carried out at the experimental farm of the Federal University of Grande Dourados (UFGD, Dourados, MS, Brazil. In total, 2594 broilers were distributed according to a completely randomized experimental design, in a 3x2x2 factorial arrangement, with four replicates per treatment. Treatments consisted of three different lemon grass levels (Cymbopogon citratus Stapf used in the form of an infusion (0, 0.1, and 5 g per L of water, sex (male or female, and genetic strain (Ross(r 308 or Cobb(r 500. The infusion was offered when birds were 42 days old. On that day, blood was collected for blood cortisol level determination, broiler surface temperature was recorded, and an ethogram was applied to register broiler behavior. Blood cortisol level and broiler surface temperature were not affected by treatments (p>0.05. The behavior of beak opening was different between the genetic strains (p<0.05, being more frequent in Ross(r 308 broilers. Lemon grass water content did not affect broilers' surface temperature when consumed during the pre-slaughter period.

  16. Expression and functional analysis of citrus carotene hydroxylases: unravelling the xanthophyll biosynthesis in citrus fruits.

    Science.gov (United States)

    Ma, Gang; Zhang, Lancui; Yungyuen, Witchulada; Tsukamoto, Issei; Iijima, Natsumi; Oikawa, Michiru; Yamawaki, Kazuki; Yahata, Masaki; Kato, Masaya

    2016-06-29

    Xanthophylls are oxygenated carotenoids and fulfill critical roles in plant growth and development. In plants, two different types of carotene hydroxylases, non-heme di-iron and heme-containing cytochrome P450, were reported to be involved in the biosynthesis of xanthophyll. Citrus fruits accumulate a high amount of xanthophylls, especially β,β-xanthophylls. To date, however, the roles of carotene hydroxylases in regulating xanthophyll content and composition have not been elucidated. In the present study, the roles of four carotene hydroxylase genes (CitHYb, CitCYP97A, CitCYP97B, and CitCYP97C) in the biosynthesis of xanthophyll in citrus fruits were investigated. Phylogenetic analysis showed that the four citrus carotene hydroxylases presented in four distinct clusters which have been identified in higher plants. CitHYb was a non-heme di-iron carotene hydroxylase, while CitCYP97A, CitCYP97B, and CitCYP97C were heme-containing cytochrome P450-type carotene hydroxylases. Gene expression results showed that the expression of CitHYb increased in the flavedo and juice sacs during the ripening process, which was well consistent with the accumulation of β,β-xanthophyll in citrus fruits. The expression of CitCYP97A and CitCYP97C increased with a peak in November, which might lead to an increase of lutein in the juice sacs during the ripening process. The expression level of CitCYP97B was much lower than that of CitHYb, CitCYP97A, and CitCYP97C in the juice sacs during the ripening process. Functional analysis showed that the CitHYb was able to catalyze the hydroxylation of the β-rings of β-carotene and α-carotene in Escherichia coli BL21 (DE3) cells. Meanwhile, when CitHYb was co-expressed with CitCYP97C, α-carotene was hydroxylated on the β-ring and ε-ring sequentially to produce lutein. CitHYb was a key gene for β,β-xanthophyll biosynthesis in citrus fruits. CitCYP97C functioned as an ε-ring hydroxylase to produce lutein using zeinoxanthin as a substrate

  17. Evaluating citrus germplasm for huanglongbing (HLB) resistance: USDA-ARS Inoculation Program

    Science.gov (United States)

    The Asian citrus psyllid (ACP), Diaphorina citri, is an important pest because it vectors bacteria responsible for a serious disease of citrus known as huanglongbing (citrus greening disease). USDA-ARS researchers recently established a program for screening citrus germplasm for resistance to the di...

  18. Mechanical Damage Detection of Indonesia Local Citrus Based on Fluorescence Imaging

    Science.gov (United States)

    Siregar, T. H.; Ahmad, U.; Sutrisno; Maddu, A.

    2018-05-01

    Citrus experienced physical damage in peel will produce essential oils that contain polymethoxylated flavone. Polymethoxylated flavone is fluorescence substance; thus can be detected by fluorescence imaging. This study aims to study the fluorescence spectra characteristic and to determine the damage region in citrus peel based on fluorescence image. Pulung citrus from Batu district, East Java, as a famous citrus production area in Indonesia, was used in the experiment. It was observed that the image processing could detect the mechanical damage region. Fluorescence imaging can be used to classify the citrus into two categories, sound and defect citruses.

  19. Huanglongbing increases Diplodia Stem End Rot in Citrus sinensis

    Science.gov (United States)

    Huanglongbing (HLB), one of the most devastating diseases of citrus is caused by the a-Proteobacteria Candidatus Liberibacter. Diplodia natalensis Pole-Evans is a fungal pathogen which has been known to cause a postharvest stem-end rot of citrus, the pathogen infects citrus fruit under the calyx, an...

  20. Evaluation of the stability of concentrated emulsions for lemon beverages using sequential experimental designs.

    Directory of Open Access Journals (Sweden)

    Teresa Cristina Abreu Almeida

    Full Text Available The study of the stability of concentrated oil-in-water emulsions is imperative to provide a scientific approach for an important problem in the beverage industry, contributing to abolish the empiricism still present nowadays. The use of these emulsions would directly imply a reduction of transportation costs between production and the sales points, where dilution takes place. The goal of this research was to evaluate the influence of the main components of a lemon emulsion on its stability, aiming to maximize the concentration of oil in the beverage and to correlate its physicochemical characteristics to product stability, allowing an increase of shelf life of the final product. For this purpose, analyses of surface and interface tension, electrokinetic potential, particle size and rheological properties of the emulsions were conducted. A 2(4-1 fractional factorial design was performed with the following variables: lemon oil/water ratio (30% to 50%, starch and Arabic gum concentrations (0% to 30% and dioctyl sodium sulfosuccinate (0 mg/L to 100 mg/L, including an evaluation of the responses at the central conditions of each variable. Sequentially, a full design was prepared to evaluate the two most influential variables obtained in the first plan, in which concentration of starch and gum ranged from 0% to 20%, while concentration of lemon oil/water ratio was fixed at 50%, without dioctyl sodium sulfosuccinate. Concentrated emulsions with stability superior to 15 days were obtained with either starch or Arabic gum and 50% lemon oil. The most stable formulations presented viscosity over 100 cP and ratio between the surface tension of the emulsion and the mucilage of over 1. These two answers were selected, since they better represent the behavior of emulsions in terms of stability and could be used as tools for an initial selection of the most promising formulations.

  1. Evaluation of the stability of concentrated emulsions for lemon beverages using sequential experimental designs.

    Science.gov (United States)

    Almeida, Teresa Cristina Abreu; Larentis, Ariane Leites; Ferraz, Helen Conceição

    2015-01-01

    The study of the stability of concentrated oil-in-water emulsions is imperative to provide a scientific approach for an important problem in the beverage industry, contributing to abolish the empiricism still present nowadays. The use of these emulsions would directly imply a reduction of transportation costs between production and the sales points, where dilution takes place. The goal of this research was to evaluate the influence of the main components of a lemon emulsion on its stability, aiming to maximize the concentration of oil in the beverage and to correlate its physicochemical characteristics to product stability, allowing an increase of shelf life of the final product. For this purpose, analyses of surface and interface tension, electrokinetic potential, particle size and rheological properties of the emulsions were conducted. A 2(4-1) fractional factorial design was performed with the following variables: lemon oil/water ratio (30% to 50%), starch and Arabic gum concentrations (0% to 30%) and dioctyl sodium sulfosuccinate (0 mg/L to 100 mg/L), including an evaluation of the responses at the central conditions of each variable. Sequentially, a full design was prepared to evaluate the two most influential variables obtained in the first plan, in which concentration of starch and gum ranged from 0% to 20%, while concentration of lemon oil/water ratio was fixed at 50%, without dioctyl sodium sulfosuccinate. Concentrated emulsions with stability superior to 15 days were obtained with either starch or Arabic gum and 50% lemon oil. The most stable formulations presented viscosity over 100 cP and ratio between the surface tension of the emulsion and the mucilage of over 1. These two answers were selected, since they better represent the behavior of emulsions in terms of stability and could be used as tools for an initial selection of the most promising formulations.

  2. Quantitation of flavonoid constituents in citrus fruits.

    Science.gov (United States)

    Kawaii, S; Tomono, Y; Katase, E; Ogawa, K; Yano, M

    1999-09-01

    Twenty-four flavonoids have been determined in 66 Citrus species and near-citrus relatives, grown in the same field and year, by means of reversed phase high-performance liquid chromatography analysis. Statistical methods have been applied to find relations among the species. The F ratios of 21 flavonoids obtained by applying ANOVA analysis are significant, indicating that a classification of the species using these variables is reasonable to pursue. Principal component analysis revealed that the distributions of Citrus species belonging to different classes were largely in accordance with Tanaka's classification system.

  3. 505-IJBCS-Article - Omotayo O Dosumu

    African Journals Online (AJOL)

    DR GATSING

    (Sodom apple), Carica papaya, Citrus lemon,. Garcinia indica .... cheese products but care must be taken to use the extract at ... cattapa on the brine shrimps are similar, i.e. high toxicity. .... the above factors i.e. cost and effectiveness must be ...

  4. Growth of citrus rootstocks under aluminium stress in hydroponics Crescimento de porta-enxertos de citros submetidos a estresse por alumínio, em cultivo hidropônico

    Directory of Open Access Journals (Sweden)

    Walter Esfrain Pereira

    2003-02-01

    Full Text Available Plants present different degrees of adaptation to aluminium (Al concentrations in the soil, and the understanding of this characteristic can lead to a viable option for the utilization of acid soils. The objective of this experiment was to evaluate the effects of five Al concentrations (0, 50, 100, 200, and 400 mumol L-1 on the growth of 'Rangpur' lime (Citrus limonia Osbeck and 'Volkamer' lemon (Citrus volkameriana Hort. ex Tan., and tangerine rootstocks 'Cleópatra' (Citrus reshni Hort. ex Tan and 'Sunki' (Citrus sunki Hort. ex Tan., in hydroponic culture. The treatments were arranged in a randomized block design, with four replications. For all rootstocks, the relative growth rate in terms of plant total fresh matter increased under low and, decreased under large Al concentrations. Growth of the shoot, leaf area ratio and leaf weight ratio decreased for all rootstocks in the presence of Al. The 'Rangpur' lime had a decrease of the root system growth, starting from 23 mumol L-1 of Al. For the remaining rootstocks, this growth reached maximum values at 91 to 117 mumol L-1 of Al, respectively. Considering all the evaluated characteristics of plant growth, the 'Rangpur' lime was the most susceptible to Al.As plantas apresentam diferentes graus de tolerância aos efeitos tóxicos do alumínio (Al, e a exploração dessa característica pode ser uma opção viável para a utilização dos solos ácidos. Este experimento teve como objetivo avaliar os efeitos de cinco concentrações de alumínio (0, 50, 100, 200 e 400 mimol L-1 de Al sobre o crescimento dos porta-enxertos limoeiros 'Cravo' (Citrus limonia Osbeck e 'Volkameriano' (Citrus volkameriana Hort. ex Tan., e tangerineiras 'Cleópatra' (Citrus reshni Hort. ex Tan e 'Sunki' (Citrus sunki Hort. ex Tan. em cultivo hidropônico. Os tratamentos foram distribuídos no delineamento de blocos casualizados, com quatro repetições e duas plantas por parcela. Em todos os porta-enxertos, a taxa relativa

  5. Regulation of carbon partitioning into carotenes by MPTA, a substituted tertiary amine

    Energy Technology Data Exchange (ETDEWEB)

    Madhavan, S.; Rosenfield, C.L.; Benedict, C.R.

    1986-04-01

    In mature citrus fruits, synthesis and turnover of carotenes appears to be low. Treatment of lemon pieces with the substituted tertiary amine, 2-(4-methylphenoxyl)triethylamine, MPTA, induces the synthesis of carotenes. Exposure of tissue slices (lemon flavedo) to MPTA for 72 hrs results in the production of 29.6 ..mu..g gfrwt/sup -1/ lycopene whereas control slices showed only trace amounts of lycopene. An identical incorporation of /sup 14/C-glucose into sugars, amino acids and organic acids, in both treated and control tissue slices indicates the non-disturbance of fruit respiration by MPTA treatment. Incorporation of /sup 14/C-glucose into carotenes is negligible in mature citrus fruits, but in MPTA treated tissue slices there is a pronounced incorporation of /sup 14/C-glucose into carotenes. MPTA treatment induces the synthesis of carotene enzymes, thus effecting an increased partitioning of glucose into the MVA pathway for carotene synthesis.

  6. Regulation of carbon partitioning into carotenes by MPTA, a substituted tertiary amine

    International Nuclear Information System (INIS)

    Madhavan, S.; Rosenfield, C.L.; Benedict, C.R.

    1986-01-01

    In mature citrus fruits, synthesis and turnover of carotenes appears to be low. Treatment of lemon pieces with the substituted tertiary amine, 2-(4-methylphenoxyl)triethylamine, MPTA, induces the synthesis of carotenes. Exposure of tissue slices (lemon flavedo) to MPTA for 72 hrs results in the production of 29.6 μg gfrwt -1 lycopene whereas control slices showed only trace amounts of lycopene. An identical incorporation of 14 C-glucose into sugars, amino acids and organic acids, in both treated and control tissue slices indicates the non-disturbance of fruit respiration by MPTA treatment. Incorporation of 14 C-glucose into carotenes is negligible in mature citrus fruits, but in MPTA treated tissue slices there is a pronounced incorporation of 14 C-glucose into carotenes. MPTA treatment induces the synthesis of carotene enzymes, thus effecting an increased partitioning of glucose into the MVA pathway for carotene synthesis

  7. Citrus tristeza virus: An increasing trend in the virus occurrence and ...

    African Journals Online (AJOL)

    ABC

    2015-07-29

    Jul 29, 2015 ... Citrus tristeza clostervirus (CTV) is one of the most damaging fruit viruses playing havoc in citrus ... diseases of citrus trees reported in Pakistan are tristeza, .... bark. Vein clearing and stem pitting were also observed on sweet orange trees sour ..... disposal of source of inoculum by removing old citrus trees ...

  8. Exogenous applications of plant growth regulators influence the reproductive growth of citrus sinensis osbeck cv. blood red

    International Nuclear Information System (INIS)

    Khan, A.S.; Malik, A.U.; Ahmad, S.; Ahmad, I.

    2014-01-01

    To study the influence of exogenous applications of plant growth regulators on the reproductive behaviour of low bearing sweet orange (Citrus sinensis Osbeck) trees, three separate experiments were conducted on twelve years old 'Blood Red' Sweet orange trees budded on Rough Lemon (Citrus jambheri L.) root stock. In the first experiment, trees were sprayed with 20 mg L-1 2, 4-D and GA3 alone or in combination at mid bloom (MB) stage, whilst in the second and third experiments 20 mg L-1 2, 4-D and GA3 alone or in combination were sprayed at MB + 6 weeks after MB, and at MB + 22 and 28 weeks after MB stages, respectively. A single tree was selected as an experimental unit and each treatment was replicated four times. Data regarding the flowering intensity, flower drop, fruit set, fruit drop and fruit harvest percentages (%) were collected and analyzed statistically. In all experiments exogenous application of 20 mg L-1 2, 4-D and GA3 alone or in combination to Blood Red sweet orange trees reduced the flower drop % and increased the fruit set % as compared to untreated trees. Application 2, 4-D and GA3 alone or in combination at MB did not affect the fruit drop % and fruit harvest % in contrast to untreated trees. The trees sprayed with 20 mg L-1 GA3 alone or in combination with 2, 4-D at MB + 22 and 28 weeks after MB exhibited highest reduction in the fruit drop % compared to control trees. In conclusions application GA3 (20 mg L-1) alone or in combination of 2, 4-D (20 mg L-1) at MB + 22 and 28 weeks after MB can be used effectively to increase the fruit set and reduce the fruit drop in Blood Red sweet oranges. (author)

  9. Expression patterns of flowering genes in leaves of 'Pineapple' sweet orange [Citrus sinensis (L.) Osbeck] and pummelo (Citrus grandis Osbeck).

    Science.gov (United States)

    Pajon, Melanie; Febres, Vicente J; Moore, Gloria A

    2017-08-30

    In citrus the transition from juvenility to mature phase is marked by the capability of a tree to flower and fruit consistently. The long period of juvenility in citrus severely impedes the use of genetic based strategies to improve fruit quality, disease resistance, and responses to abiotic environmental factors. One of the genes whose expression signals flower development in many plant species is FLOWERING LOCUS T (FT). In this study, gene expression levels of flowering genes CiFT1, CiFT2 and CiFT3 were determined using reverse-transcription quantitative real-time PCR in citrus trees over a 1 year period in Florida. Distinct genotypes of citrus trees of different ages were used. In mature trees of pummelo (Citrus grandis Osbeck) and 'Pineapple' sweet orange (Citrus sinensis (L.) Osbeck) the expression of all three CiFT genes was coordinated and significantly higher in April, after flowering was over, regardless of whether they were in the greenhouse or in the field. Interestingly, immature 'Pineapple' seedlings showed significantly high levels of CiFT3 expression in April and June, while CiFT1 and CiFT2 were highest in June, and hence their expression induction was not simultaneous as in mature plants. In mature citrus trees the induction of CiFTs expression in leaves occurs at the end of spring and after flowering has taken place suggesting it is not associated with dormancy interruption and further flower bud development but is probably involved with shoot apex differentiation and flower bud determination. CiFTs were also seasonally induced in immature seedlings, indicating that additional factors must be suppressing flowering induction and their expression has other functions.

  10. Monogenoid infection of neonatal and older juvenile lemon sharks, Negaprion brevirostris (Carcharhinidae), in a shark nursery.

    Science.gov (United States)

    Young, Joy M; Frasca, Salvatore; Gruber, Samuel H; Benz, George W

    2013-12-01

    Fifty lemon sharks, Negaprion brevirostris , were captured in a shallow, mangrove-fringed shark nursery at Bimini, Bahamas and examined for the presence of skin-dwelling ectoparasitic monogenoids (Monogenoidea). Sixteen sharks were infected by Dermophthirius nigrellii (Microbothriidae); the youngest host was estimated to be 3- to 4-wk-old. Infection prevalence, mean intensity, and median intensity (0.32, 2.63, and 2.0, respectively, for all sharks) were not significantly different between neonates (estimated ages 3- to 10-wk-old) and non-neonatal juveniles (estimated ages 1- to 4-yr-old), suggesting that soon after parturition lemon sharks acquire infection levels of D. nigrellii matching those of juvenile conspecifics. Monogenoids were only found on the trailing portion of the first and second dorsal fins and upper lobe of the caudal fin. The prevalence of D. nigrellii was highest on the first dorsal fin; however, the mean and median intensities of D. nigrellii were similar between fins in all but 1 case. These results raise important husbandry implications regarding the practice of preferentially seeking neonatal and other small lemon sharks for captivity.

  11. Understanding the dynamics of citrus water use

    CSIR Research Space (South Africa)

    Taylor, NJ

    2012-12-01

    Full Text Available The quantification of water use of citrus orchards is important in order to prevent stress developing in the orchard and to avoid wasting precious water resources. Measurement of citrus orchard water use is not possible under all environ-mental...

  12. (HLB) infected citrus

    African Journals Online (AJOL)

    ONOS

    2010-09-06

    Sep 6, 2010 ... 1Departments of Crop Science, Faculty of Agriculture, University Putra Malaysia, 43400 Serdang, Selangor Darul ... Huanglongbing (HLB) disease, also known as citrus ..... Huanglongbing: A destructive, newly-emerging,.

  13. Asian citrus psyllid RNAi pathway - RNAi evidence

    Science.gov (United States)

    In silico analyses of the draft genome of Diaphorina citri, the Asian citrus psyllid, for genes within the Ribonucleic acid interference(RNAi), pathway was successful. The psyllid is the vector of the plant-infecting bacterium, Candidatus Liberibacter asiaticus (CLas), which is linked to citrus gree...

  14. Somatic Embryogenesis: Still a Relevant Technique in Citrus Improvement.

    Science.gov (United States)

    Omar, Ahmad A; Dutt, Manjul; Gmitter, Frederick G; Grosser, Jude W

    2016-01-01

    The genus Citrus contains numerous fresh and processed fruit cultivars that are economically important worldwide. New cultivars are needed to battle industry threatening diseases and to create new marketing opportunities. Citrus improvement by conventional methods alone has many limitations that can be overcome by applications of emerging biotechnologies, generally requiring cell to plant regeneration. Many citrus genotypes are amenable to somatic embryogenesis, which became a key regeneration pathway in many experimental approaches to cultivar improvement. This chapter provides a brief history of plant somatic embryogenesis with focus on citrus, followed by a discussion of proven applications in biotechnology-facilitated citrus improvement techniques, such as somatic hybridization, somatic cybridization, genetic transformation, and the exploitation of somaclonal variation. Finally, two important new protocols that feature plant regeneration via somatic embryogenesis are provided: protoplast transformation and Agrobacterium-mediated transformation of embryogenic cell suspension cultures.

  15. Proximity to citrus influences Pierce's disease in Temecula Valley vineyards

    OpenAIRE

    Perring, Thomas M.; Farrar, Charles A.; Blua, Matthew

    2001-01-01

    Pierce's disease has caused extensive losses to grapes in the Temecula Valley. The primary vector of Pierce's disease in the region is the glassy-winged sharpshooter (GWSS), which has been found in large numbers in citrus trees. We examined the role of citrus in the Temecula Valley Pierce's disease epidemic and found that citrus groves have influenced the incidence and severity of Pierce's disease in grapes. Because GWSS inhabit citrus in large numbers, California grape growers should take ad...

  16. Citrus paradisi: an effective bio-adsorbent for arsenic (v) remediation

    International Nuclear Information System (INIS)

    Khaskheli, M.I.; Memon, S.Q.; Parveen, S.

    2014-01-01

    In the present study As(V) was removed by citrus paradise (grape fruit) peel. Kinetics of the adsorption reaction was analyzed by the Pseudo second order and Morris-weber equations. Freundlich and Langmuir isotherm models were utilized for understanding of the relationship between the arsenic ions and citrus paradise peel adsorbent. The maximum measured uptake capacity of citrus paradise was 37.76 mg.g/sup -1/ at pH 4. FT-IR characterization of unloaded and As (V) loaded citrus paradisi peel adsorbent showed the participation of carbonyl (CO) and hydroxyl (OH) groups in adsorption process. The proposed citrus paradis peel adsorbent with optimized parameters was used for the removal of arsenic from arsenic contaminated real water samples. (author)

  17. Efficacy Assessment of Lemon Peel Aromatherpy Againts Airborne Bacteria Experimental Study in ICU Room of Sultan Agung Islamic Hospital Semarang

    Directory of Open Access Journals (Sweden)

    Merin Awu Sari

    2012-06-01

    Design and Method: This experimental study used post test only control groups design. The number of airborne bacteria colonies obtained from ICU room of Sultan Agung Islamic Hospital Semarang treated with lemon peel aromatherapy at the concentration of 100 % and the control group (-.The data were analyzed for normality using Shapiro Wilk followed by independent T-test Result: independent inT-test Independent showed a significant differences in the number of bacterial colonies between the treated groups receiving 100% concentration of lemon peel aromatherapy and control group (- (p < 0.045. Conclusion: Aromatherapy extracts of lemon peel has effect on reducing the number of airborne bacteria in the ICU of Sultan Agung Islamic Hospital Semarang (Sains Medika, 4(1:71-77.

  18. Social learning in juvenile lemon sharks, Negaprion brevirostris.

    Science.gov (United States)

    Guttridge, Tristan L; van Dijk, Sander; Stamhuis, Eize J; Krause, Jens; Gruber, Samuel H; Brown, Culum

    2013-01-01

    Social learning is taxonomically widespread and can provide distinct behavioural advantages, such as in finding food or avoiding predators more efficiently. Although extensively studied in bony fishes, no such empirical evidence exists for cartilaginous fishes. Our aim in this study was to experimentally investigate the social learning capabilities of juvenile lemon sharks, Negaprion brevirostris. We designed a novel food task, where sharks were required to enter a start zone and subsequently make physical contact with a target in order to receive a food reward. Naive sharks were then able to interact with and observe (a) pre-trained sharks, that is, 'demonstrators', or (b) sharks with no previous experience, that is, 'sham demonstrators'. On completion, observer sharks were then isolated and tested individually in a similar task. During the exposure phase observers paired with 'demonstrator' sharks performed a greater number of task-related behaviours and made significantly more transitions from the start zone to the target, than observers paired with 'sham demonstrators'. When tested in isolation, observers previously paired with 'demonstrator' sharks completed a greater number of trials and made contact with the target significantly more often than observers previously paired with 'sham demonstrators'. Such experience also tended to result in faster overall task performance. These results indicate that juvenile lemon sharks, like numerous other animals, are capable of using socially derived information to learn about novel features in their environment. The results likely have important implications for behavioural processes, ecotourism and fisheries.

  19. Comparison of Glaciological and Gravimetric Glacier Mass Balance Measurements of Taku and Lemon Creek Glaciers, Southeast Alaska

    Science.gov (United States)

    Vogler, K.; McNeil, C.; Bond, M.; Getraer, B.; Huxley-Reicher, B.; McNamara, G.; Reinhardt-Ertman, T.; Silverwood, J.; Kienholz, C.; Beedle, M. J.

    2017-12-01

    Glacier-wide annual mass balances (Ba) have been calculated for Taku (726 km2) and Lemon Creek glaciers (10.2 km2) since 1946 and 1953 respectively. These are the longest mass balance records in North America, and the only Ba time-series available for Southeast Alaska, making them particularly valuable for the global glacier mass balance monitoring network. We compared Ba time-series from Taku and Lemon Creek glaciers to Gravity Recovery and Climate Experiment (GRACE) mascon solutions (1352 and 1353) during the 2004-2015 period to assess how well these gravimetric solutions reflect individual glaciological records. Lemon Creek Glacier is a challenging candidate for this comparison because it is small compared to the 12,100 km2 GRACE mascon solutions. Taku Glacier is equally challenging because its mass balance is stable compared to the negative balances dominating its neighboring glaciers. Challenges notwithstanding, a high correlation between the glaciological and gravimetrically-derived Ba for Taku and Lemon Creek glaciers encourage future use of GRACE to measure glacier mass balance. Additionally, we employed high frequency ground penetrating radar (GPR) to measure the variability of accumulation around glaciological sites to assess uncertainty in our glaciological measurements, and the resulting impact to Ba. Finally, we synthesize this comparison of glaciological and gravimetric mass balance solutions with a discussion of potential sources of error in both methods and their combined utility for measuring regional glacier change during the 21st century.

  20. Metalized polyethylene mulch to repel Asian citrus psyllid, slow spread of huanglongbing and improve growth of new citrus plantings.

    Science.gov (United States)

    Croxton, Scott D; Stansly, Philip A

    2014-02-01

    Greening or huanglongbing (HLB) is a debilitating disease of citrus caused by Candidatus Liberibactor asiaticus and transmitted by the Asian citrus psyllid (ACP), Diaphorina citri. HLB now occurs worldwide in all major citrus growing regions except the Mediterranean and Australia. Management relies principally on insecticidal control of the ACP vector, but is insufficient, even for young trees which are most susceptible to the disease. We tested the ability of metalized polyethylene mulch to repel adult ACP as well as effects on incidence of HLB and early tree growth. Metalized mulch significantly reduced ACP populations and HLB incidence compared to whiteface mulch or bare ground. In addition, metalized mulch, together with the associated drip irrigation and fertigation system, increased soil moisture, reduced weed pressure, and increased tree growth rate. Metalized mulch slows spread of ACP and therefore HLB pressure on young citrus trees. Metalized mulch can thereby augment current control measures for young trees based primarily on systemic insecticides. Additional costs could be compensated for by increased tree growth rate which would shorten time to crop profitability. These advantages make a compelling case for large-scale trials using metalized mulch in young citrus plantings threatened by HLB. © 2013 Society of Chemical Industry.

  1. Citrus peel extract incorporated ice cubes to protect the quality of common pandora: Fish storage in ice with citrus.

    Science.gov (United States)

    Yerlikaya, Pinar; Ucak, Ilknur; Gumus, Bahar; Gokoglu, Nalan

    2015-12-01

    The objective of this study was to investigate the effects of ice with albedo and flavedo fragments of Citrus (Grapefruit (Citrus paradisi) and Bitter orange (Citrus aurantium L.)) extracts on the quality of common pandora (Pagellus erythrinus). Concentrated citrus extracts were diluted with distilled water (1/100 w/v) before making of ice. The ice cubes were spread on each layer of fishes and stored at 0 °C for 15 days. The pH value showed a regular increase in all samples. TVB-N levels of bitter orange treatment groups were recorded lower than the other groups reaching to 25.11 ± 0.02 mg/100 g at the end of the storage. The TMA-N values of bitter orange treatment groups were lower than that of control and grapefruit treatment groups. In terms of TBARS value, alteration was observed in the control samples and this value significantly (p extracts treatment groups at the end of storage since their antioxidant capacity. The oxidation was suppressed in citrus extracts treatment groups, especially in bitter orange flavedo treatment. The results showed the bitter orange albedo and bitter orange flavedo extracts in combination with ice storage have more effectiveness in controlling the biochemical indices in common pandora.

  2. Detection of Citrus psorosis virus in the northwestern citrus production area of Argentina by using an improved TAS-ELISA.

    Science.gov (United States)

    Zanek, Maria Cecilia; Peña, Eduardo; Reyes, Carina Andrea; Figueroa, Julia; Stein, Beatriz; Grau, Oscar; Garcia, Maria Laura

    2006-11-01

    Citrus Psorosis in Argentina is a serious disease. Citrus is produced in two regions located in the northeast (NE) and northwest (NW) area of the country. These two areas have different climates and soil types, and therefore different citrus species and varieties are cultivated. In the NE region, Psorosis is epidemic, and in the NW region, the disease was described on several occasions since 1938, but it is not observed commonly in the orchards. Recently, trees with symptoms of Psorosis were observed in the Tucumán and Salta Provinces located in the NW region. Epidemiological studies in Argentina and Texas suggested that the disease is spread naturally by an unknown vector. The causal agent of the disease is the Citrus psorosis virus (CPsV), which can be detected by TAS-ELISA, RT-PCR and indicator plants. A new more rapid TAS-ELISA-HRP (horseradish peroxidase) is described which is more reliable, faster and more sensitive than the currently used for this virus, the TAS-ELISA-AP (alkaline phosphatase). Psorosis was detected by this improved method in few trees in the orchards of the Tucumán Province, in the NW citrus region, although natural spread does not seem to occur.

  3. Comparative analysis of juice volatiles in selected mandarins, mandarin relatives and other citrus genotypes.

    Science.gov (United States)

    Yu, Yuan; Bai, Jinhe; Chen, Chunxian; Plotto, Anne; Baldwin, Elizabeth A; Gmitter, Frederick G

    2018-02-01

    Citrus fruit flavor is an important attribute prioritized in variety improvement. The present study compared juice volatiles compositions from 13 selected citrus genotypes, including six mandarins (Citrus reticulata), three sour oranges (Citrus aurantium), one blood orange (Citrus sinensis), one lime (Citrus limonia), one Clementine (Citrus clementina) and one satsuma (Citrus unshiu). Large differences were observed with respect to volatile compositions among the citrus genotypes. 'Goutou' sour orange contained the greatest number of volatile compounds and the largest volatile production level. 'Ponkan' mandarin had the smallest number of volatiles and 'Owari' satsuma yielded the lowest volatile production level. 'Goutou' sour orange and 'Moro' blood orange were clearly distinguished from other citrus genotypes based on the analysis of volatile compositions, even though they were assigned into one single group with two other sour oranges by the molecular marker profiles. The clustering analysis based on the aroma volatile compositions was able to differentiate mandarin varieties and natural sub-groups, and was also supported by the molecular marker study. The gas chromatography-mass spectrometry analysis of citrus juice aroma volatiles can be used as a tool to distinguish citrus genotypes and assist in the assessment of future citrus breeding programs. The aroma volatile profiles of the different citrus genotypes and inter-relationships detected among volatile compounds and among citrus genotypes will provide fundamental information on the development of marker-assisted selection in citrus breeding. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  4. Nursery area and size structure of the lemon shark population, Negaprion brevirostris (Poey, 1868, in Los Roques Archipelago National Park, Venezuela

    Directory of Open Access Journals (Sweden)

    Rafael Tavares

    2016-01-01

    Full Text Available The protection of the habitats used by juvenile sharks is a management strategy that has recently caught the attention of fishery biologists. In the present study, we evaluated the population of the lemon shark (Negaprion brevirostris from Los Roques Archipelago in order to identify the nursery area, describe the size composition, and examine the variation in nocturnal activity of the juvenile individuals. The data analysed came from three different sources: commercial shark fishery, tag-recapture sampling, and visual records. A total of 375 lemon sharks with total lengths between 55 and 281 cm were recorded during the study period. Overall data showed that the area occupied by juvenile lemon sharks was clearly partitioned into primary and secondary nurseries. Additionally, nighttime activity seemed to change according to the size of sharks in the primary nursery, suggesting a reduction of time activity overlapping among juveniles of distinct size/age. Results suggest that the strategy of utilization of the primary nurseries by the lemon shark may lead to important ecological benefits by reducing the competition, predation and natural mortality.

  5. Fractionation of lemon essential oil by solvent extraction: Phase equilibrium for model systems at T = 298.2 K

    International Nuclear Information System (INIS)

    Koshima, Cristina C.; Capellini, Maria C.; Geremias, Ivana M.; Aracava, Keila K.; Gonçalves, Cintia B.; Rodrigues, Christianne E.C.

    2012-01-01

    Highlights: ► Deterpenation of lemon oil by solvent extraction using hydrous ethanol. ► Limonene, γ-terpinene, β-pinene, and citral were used to simulate the oil. ► Citral shows a higher distribution coefficient than the hydrocarbons. ► Terpenic hydrocarbons exhibit very similar phase separation behaviour. ► NRTL and UNIQUAC models provided a good description of the phase equilibrium. - Abstract: The fractioning of lemon essential oil can be performed by liquid–liquid extraction using hydrous ethanol as a solvent. A quaternary mixture composed of limonene, γ-terpinene, β-pinene, and citral was used to simulate lemon essential oil. In this paper, we present (liquid + liquid) equilibrium data that were experimentally determined for systems containing essential oil compounds, ethanol, and water at T = 298.2 K. The experimental data were correlated using the NRTL and UNIQUAC models, and the mean deviations between calculated and experimental data were less than 0.0053 in all systems, indicating the accuracy of these molecular models in describing our systems. The results show that as the water content in the solvent phase increased, the values of the distribution coefficients decreased, regardless of the type of compound studied. However, the oxygenated compound always showed the highest distribution coefficient among the components of the essential oil, thus making deterpenation of the lemon essential oil a feasible process.

  6. Lemon : An MPI parallel I/O library for data encapsulation using LIME

    NARCIS (Netherlands)

    Deuzeman, Albert; Reker, Siebren; Urbach, Carsten

    We introduce Lemon, an MPI parallel I/O library that provides efficient parallel I/O of both binary and metadata on massively parallel architectures. Motivated by the demands of the lattice Quantum Chromodynamics community, the data is stored in the SciDAC Lattice QCD Interchange Message

  7. Laser photoacoustic system for characterization of climacteric and nonclimacteric fruits in postharvest

    Science.gov (United States)

    Giubileo, G.; Lai, A.; Piccinelli, D.; Puiu, A.

    2005-06-01

    The emission of ethylene from climacteric fruit banana (Musa x paradisiaca L.) and non climacteric fruits lemon (Citrus limon Burm. F.) at different stages of ripening (from a few days after setting to full maturity stage) by the Laser Photoacoustic Spectroscopy System, developed in ENEA Frascati, was measured. A high ethylene production rate from mature banana fruit was found, as expected for climacteric fruit. Significant differences between ethylene emitted by the lemon after setting stage and by the young fruit were observed. Also ethylene emission from lemon fruits at different ripening stages (from light green to turning and full ripe) was detected. Depending on the ripening stage, differences in ethylene emission rates were found, although the emissions were low as expected for non-climacteric fruit.

  8. Metabolic interplay between the Asian citrus psyllid and its Profftella symbiont: An Achilles’ heel of the citrus greening insect vector

    Science.gov (United States)

    ‘Candidatus Liberibacter asiaticus’ (CLas), the bacterial pathogen associated with citrus greening disease, is transmitted by Diaphorina citri, the Asian citrus psyllid. Interactions among D. citri and its microbial endosymbionts, including ‘Candidatus Profftella armatura’, are likely to impact tra...

  9. Current Situation of Citrus Huanglongbing in Guangdong, P. R. China

    Science.gov (United States)

    Guangdong Province is an important citrus production region in China. Citrus Huanglongbing (HLB, yellow shoot disease) was observed in Guangdong probably in the late 1800’s and the disease was first studied there. Since the 1990’s, citrus production in Guangdong has gradually shifted from the coasta...

  10. Citrus paradisi: An Effective bio-adsorbent for Arsenic (V Remediation

    Directory of Open Access Journals (Sweden)

    Mazhar I. Khaskheli

    2014-06-01

    Full Text Available In the present study As (V was removed by citrus paradisi (grape fruit peel. Kinetics of the adsorption reaction was analyzed by the Pseudo second order and Morris-weber equations. Freundlich and Langmuir isotherm models were utilized for understanding of the relationship between the arsenic ions and citrus paradisi peel adsorbent. The maximum measured uptake capacity of citrus paradisi was 37.76 mg.g-1 at pH 4. FT-IR characterization of unloaded and As (V loaded citrus paradisi peel adsorbent showed the participation of carbonyl (CO and hydroxyl (OH groups in adsorption process. The proposed citrus paradisi peel adsorbent with optimized parameters was used for the removal of arsenic from arsenic contaminated real water samples.

  11. A study of the drying effect on lemon slices using a closed-type solar dryer

    Energy Technology Data Exchange (ETDEWEB)

    Ho-Hsien Chen; Hernandez, C.E.; Tzou-Chi Huang [National Pingtung University of Science and Technology (China). Dept. of Food Science

    2005-01-01

    An experimental closed-type dryer associated with a photovoltaic system (PV) was developed. The transparent drying cabinet was designed with high transmittance glass to decrease the reflection of direct sunlight and to offer extra direct solar heating on the raw material during drying. Parallel wiring with a local electrical grid was necessary for switching purposes if there is insufficient battery backup during peak operation. Lemon slices were dried using the closed-type solar dryer and results were compared with hot air drying at 60{sup o}C. The results indicate that the dried lemon slices using a closed-type solar dryer has better general levels of quality in terms of sensory parameters. (author)

  12. United States National Strategy and Defense Policy Objectives After Chemical Disarmament

    Science.gov (United States)

    1989-03-19

    decision to use CB weapons in order to gain publicity, extract ransom or achieve revenge. 40 GREATEST TERRORIST, CB THREAT Modern state sponsored...countries became ill after eating oranges, lemons and grapefruit from Israel which were contaminated with mercury, injected under the citrus skins with a

  13. Citrus plastid-related gene profiling based on expressed sequence tag analyses

    Directory of Open Access Journals (Sweden)

    Tercilio Calsa Jr.

    2007-01-01

    Full Text Available Plastid-related sequences, derived from putative nuclear or plastome genes, were searched in a large collection of expressed sequence tags (ESTs and genomic sequences from the Citrus Biotechnology initiative in Brazil. The identified putative Citrus chloroplast gene sequences were compared to those from Arabidopsis, Eucalyptus and Pinus. Differential expression profiling for plastid-directed nuclear-encoded proteins and photosynthesis-related gene expression variation between Citrus sinensis and Citrus reticulata, when inoculated or not with Xylella fastidiosa, were also analyzed. Presumed Citrus plastome regions were more similar to Eucalyptus. Some putative genes appeared to be preferentially expressed in vegetative tissues (leaves and bark or in reproductive organs (flowers and fruits. Genes preferentially expressed in fruit and flower may be associated with hypothetical physiological functions. Expression pattern clustering analysis suggested that photosynthesis- and carbon fixation-related genes appeared to be up- or down-regulated in a resistant or susceptible Citrus species after Xylella inoculation in comparison to non-infected controls, generating novel information which may be helpful to develop novel genetic manipulation strategies to control Citrus variegated chlorosis (CVC.

  14. Nitrogênio, fósforo e potássio na nutrição e no crescimento de mudas de laranjeiravalência, enxertadas sobre limoeiro cravo Effect of nitrogen, phosphorus, and potassium levels on nutrition and production of seedlings of 'Valencia' sweet orange grafted on 'cravo' lemon rootstock

    Directory of Open Access Journals (Sweden)

    Renato de Mello Prado

    2009-12-01

    Full Text Available O experimento foi conduzido em casa de vegetação telada na FCAV/Unesp campus Jaboticabal-SP, durante o período de novembro de 2005 a janeiro de 2007. Conduziu-se este estudo, com o objetivo de avaliar componentes do desenvolvimento e do estado nutricional de mudas de laranjeira Valência (Citrus sinensis Osbeck, enxertadas sobre limoeiro Cravo (Citrus limonia Osbeck, em função de doses de nitrogênio, fósforo e potássio. O delineamento experimental foi inteiramente casualizado, em esquema fatorial 3³ + 1, sendo 3 fatores (nitrogênio, fósforo e potássio - NPK, 3 doses e uma testemunha (sem adubação, com 3 repetições. A unidade experimental foi representada por uma muda de laranjeira por sacola com 5 dm³ com 2,5 kg de substrato casca de Pinus spp. e vermiculita. Os tratamentos foram constituídos pela metade, uma vez e duas vezes a dose padrão recomendada, de 4.590; 920 e 4.380 mg sacola-1, de N, P e K, respectivamente. As adubações com N e K foram realizadas via fertirrigações três vezes por semana e o P foi adicionado ao substrato antes do replantio das mudas. Aos 424 dias após o transplantio, as plantas foram subdivididas em raízes e parte aérea para determinação da massa da matéria seca, altura, área foliar, diâmetro do caule e conteúdo de nutrientes. A adubação com N, P e K proporcionou maior desenvolvimento e maior acúmulo desses macronutrientes na parte aérea e nas raízes das mudas de laranjeira Valência, sobre limoeiro Cravo. Houve adequado desenvolvimento das plantas com a metade da dose recomendada de N, P e K pela literatura, aproximadamente de 918, 184 e 876 mg dm-3, respectivamente.The experiment was carried out in greenhouse at the FCAV/Unesp, Jaboticabal-SP during the period of November 2005 to January 2007. The objective of this study was to evaluate development components and nutritional status of seedlings of 'Valencia' (Citrus sinensis Osbeck sweet orange grafted on 'Cravo' lemon rootstock

  15. Citrus Tristeza Virus: An Increasing Trend in the Virus Occurrence ...

    African Journals Online (AJOL)

    Citrus tristeza clostervirus (CTV) is one of the most damaging fruit viruses playing havoc in citrus orchards around the world. Here, we report, an ELISA-based indexing of citrus trees over a period of eight years (2002 to 2010) in Northwest Pakistan, revealing that the incidence of CTV is increasing mainly with the distribution ...

  16. Annotation of the Asian citrus psyllid genome reveals a reduced innate immune system

    Science.gov (United States)

    Citrus production worldwide is currently facing significant losses due to citrus greening disease, also known as huanglongbing. The citrus greening bacteria, Candidatus Liberibacter asiaticus (CLas), is a persistent propagative pathogen transmitted by the Asian citrus psyllid, Diaphorina citri Kuway...

  17. The Effect of Lemon Inhalation Aromatherapy on Nausea and Vomiting of Pregnancy: A Double-Blinded, Randomized, Controlled Clinical Trial

    OpenAIRE

    Yavari kia, Parisa; Safajou, Farzaneh; Shahnazi, Mahnaz; Nazemiyeh, Hossein

    2014-01-01

    Background: Nausea and vomiting of pregnancy are amongst the most common complaints that effects on both the physical and mental conditions of the pregnant women. Due to the increasing tendency of women to use herbal medications during pregnancy, the effect of lemon inhalation aromatherapy on nausea and vomiting of pregnancy was investigated in this study. Objectives: The aim of this study was to determine the effect of lemon inhalation aromatherapy on nausea and vomiting during pregnancy. Ma...

  18. A fertilidade do polen e sua correlação com o número de sementes, em espécies e formas do gênero citrus

    Directory of Open Access Journals (Sweden)

    Sílvio Moreira

    1941-12-01

    Full Text Available 1 - The present paper deals with the results of studies on pollen fertility, number of seeds per fruit and frequency of polyembryony in Citrus. 2 - The pollen may be divided into four groups of which the first consists of the living and functional grains, colouring deeply with carmín acetic, germinating in sugar solutions fairly well. The remainny three types : half filled grains, empty grains, and small deformed grains are all inviable. 3 - The grains are generally spherical, 15 to 40ix in diameter. The smallest grains were found in Citrus hystrix and Citrus mitis (fig. 3 and 4, while citron and the grape-fruits have the largest grains (fig. 1, 2 and 5. 4 - Size and form are reasonably constant, except the hybrid "Citran-gequat", "limão galego" without spines, orange "Ruby" (fig. 6 to 8. 5 - Percentages of viable pollen grains are given in quadros IV to X. Tahiti Lime, probably a triploid, is completely sterile. "Baía" orange (Washington Navel orange is completely male sterile, while the fruits of it may have some seeds. The two seedless varieties of "lima" and "pera" have 37,1 and 9,3% of viable pollen respectively. Regarding pollen viability oranges are the most variable. They show from 0 to 90% of good pollen (quadros IV and V. In lemons and limes the percentages vary from 50% and 80% (quadros VI to VIII. Tangerines, with exception of Satsuma owari, have generally more than 60% of good pollen. The grape-fruits, except the case of "Marsh-seedless", are characterized by a relative high pollen fertility. 6 - There is a certain variation of pollen fertility due to the external conditions. It seems to exist also a certain effect of the rootstock, on viability of pollen grains, as shown for the rootstock of "sour orange" and "rough lemon". 7 - The number of seeds per fruit was also determined and is given in the respective quadros (IV-X. 8 - There does not exist any consistent difference between open pollinated and selfed flowers in regard to

  19. Detection of Citrus Trees from Uav Dsms

    Science.gov (United States)

    Ok, A. O.; Ozdarici-Ok, A.

    2017-05-01

    This paper presents an automated approach to detect citrus trees from digitals surface models (DSMs) as a single source. The DSMs in this study are generated from Unmanned Aerial Vehicles (UAVs), and the proposed approach first considers the symmetric nature of the citrus trees, and it computes the orientation-based radial symmetry in an efficient way. The approach also takes into account the local maxima (LM) information to verify the output of the radial symmetry. Our contributions in this study are twofold: (i) Such an integrated approach (symmetry + LM) has not been tested to detect (citrus) trees (in orchards), and (ii) the validity of such an integrated approach has not been experienced for an input, e.g. a single DSM. Experiments are performed on five test patches. The results reveal that our approach is capable of counting most of the citrus trees without manual intervention. Comparison to the state-of-the-art reveals that the proposed approach provides notable detection performance by providing the best balance between precision and recall measures.

  20. Induction of mutations in citrus for the development of resistance to Xanthomonas citri (Hasse) Dowson

    International Nuclear Information System (INIS)

    Zubrzycki, H.M.; Diamante de Zubrzycki, A.

    1982-01-01

    With the aim of obtaining resistance to Xanthomonas citri in citrus, mutagenic treatment was carried out with X-rays and gamma rays on buds and seedlings. As a prerequisite, attempts were made to determine some physiological and structural differences in leaves in order to evaluate and analyse the reaction to the bacterium in qualitative and quantitative terms. Citrus were found to present 3-4 annual sproutings, each having a different intensity. Grapefruit showed a greater initial increase and final length than orange, but lemon growth was greater than all the others. According to their growth, leaves clustered in three groups. Those in the middle part of the sprout showed the greatest daily increase, followed in decreasing order by those of the base and those of the apex. In orange cultivars with different degrees of reaction to Xanthomonas citri a direct association between daily growth of leaves and susceptibility was found. In fully developed leaves the number of stomata per surface unit presented an inverse ratio with susceptibility. It was observed that in a given genotype the stomata frequency per surface unit was higher in young leaves than in developed ones. Also a direct association between the leaf area and the number of stomata per leaf was found. Natural field infections were measured in leaves of developed plants. Infection in each of the 3-4 annual sproutings depends on environmental factors during the growth period and the predisposition period of the leaves. The available variation for reaction to Xanthomonas citri was higher in oranges than in grapefruit. The abscission of each leaf depends on its degree of infection, but the cultivars classed as more resistant are those requiring a smaller affected area to provoke the leaf abscission. However, abscission of a leaf is independent of the fate of the neighbouring ones. The existence of a continuous grading of infection damage within the orange cultivars suggests a genetic component for resistance

  1. Preference mapping of lemon lime carbonated beverages with regular and diet beverage consumers.

    Science.gov (United States)

    Leksrisompong, P P; Lopetcharat, K; Guthrie, B; Drake, M A

    2013-02-01

    The drivers of liking of lemon-lime carbonated beverages were investigated with regular and diet beverage consumers. Ten beverages were selected from a category survey of commercial beverages using a D-optimal procedure. Beverages were subjected to consumer testing (n = 101 regular beverage consumers, n = 100 diet beverage consumers). Segmentation of consumers was performed on overall liking scores followed by external preference mapping of selected samples. Diet beverage consumers liked 2 diet beverages more than regular beverage consumers. There were no differences in the overall liking scores between diet and regular beverage consumers for other products except for a sparkling beverage sweetened with juice which was more liked by regular beverage consumers. Three subtle but distinct consumer preference clusters were identified. Two segments had evenly distributed diet and regular beverage consumers but one segment had a greater percentage of regular beverage consumers (P beverage consumers) did not have a large impact on carbonated beverage liking. Instead, mouthfeel attributes were major drivers of liking when these beverages were tested in a blind tasting. Preference mapping of lemon-lime carbonated beverage with diet and regular beverage consumers allowed the determination of drivers of liking of both populations. The understanding of how mouthfeel attributes, aromatics, and basic tastes impact liking or disliking of products was achieved. Preference drivers established in this study provide product developers of carbonated lemon-lime beverages with additional information to develop beverages that may be suitable for different groups of consumers. © 2013 Institute of Food Technologists®

  2. Heavy metals binding properties of esterified lemon

    Energy Technology Data Exchange (ETDEWEB)

    Arslanoglu, Hasan; Altundogan, Hamdi Soner [Department of Chemical Engineering, Firat University, 23279 Elazig (Turkey); Tumen, Fikret, E-mail: ftumen@firat.edu.tr [Department of Chemical Engineering, Firat University, 23279 Elazig (Turkey)

    2009-05-30

    Sorption of Cd{sup 2+}, Cr{sup 3+}, Cu{sup 2+}, Ni{sup 2+}, Pb{sup 2+} and Zn{sup 2+} onto a carboxyl groups-rich material prepared from lemon was investigated in batch systems. The results revealed that the sorption is highly pH dependent. Sorption kinetic data indicated that the equilibrium was achieved in the range of 30-240 min for different metal ions and sorption kinetics followed the pseudo-second-order model for all metals studied. Relative sorption rate of various metal cations was found to be in the general order of Ni{sup 2+} > Cd{sup 2+} > Cu{sup 2+} > Pb{sup 2+} > Zn{sup 2+} > Cr{sup 3+}. The binding characteristics of the sorbent for heavy metal ions were analyzed under various conditions and isotherm data was accurately fitted to the Langmuir equation. The metal binding capacity order calculated from Langmuir isotherm was Pb{sup 2+} > Cu{sup 2+} > Ni{sup 2+} > Cd{sup 2+} > Zn{sup 2+} > Cr{sup 3+}. The mean free energy of metal sorption process calculated from Dubinin-Radushkevich parameter and the Polanyi potential was found to be in the range of 8-11 kJ mol{sup -1} for the metals studied showing that the main mechanism governing the sorption process seems to be ion exchange. The basic thermodynamic parameters of metals ion sorption process were calculated by using the Langmuir constants obtained from equilibration study. The {Delta}G{sup o} and {Delta}H{sup o} values for metals ion sorption on the lemon sorbent showed the process to be spontaneous and exothermic in nature. Relatively low {Delta}H{sup o} values revealed that physical adsorption significantly contributed to the mechanism.

  3. The effect of pre spring spray to reduce of citrus important pests.

    Science.gov (United States)

    Hashemi, B; Damavandian, M R; Shoushtaril, R Vafaei; Tafaghodynia, B

    2008-10-01

    The importance of pre spring spray against citrus aphids, Pulvinaria aurantii Cockerell and Panonychus citri McGregor that are the most important pest of citrus during spring was tested. In this research, 150 trees ten years old sweet orange (Thomson navel on Citrus aurantium (root stocks)) in a citrus orchard approximately three hectares sampled. The experiment was laid out in a totally randomized (one-way) design replicated five times. According to the results, the pre spring spray do not effect on population density of citrus aphids and P. aurantii during March, April, May and June. However, the P. citri population decreased. Therefore, it seems the pre spring spray in citrus orchards is not necessary, but if P. citri is observed, the pre spring spray should be recommended.

  4. The Types of Essentials Oil Components Isolated From the Leaves of Citrus Aurantifolia and Citrus Nobilis

    OpenAIRE

    Wulandari, Mutiara Juni; Mohammad Anwar Jamaludin,, Lailatul Riska, Agustin Laela Prunama; Mumun Nurmilawati, Indra Fauzi

    2015-01-01

    Essential oil or known as the eteris oil (etheric oil) was result from secondary metabolism of a plant. In general essential oil contains of citronellal, Citronelal, Citronelol, Limonen, β-Pinene dan sabinene. The components essential oil derived from citrus plants commonly used by perfume industry, on other hand it is used as essentials oil orange flavour addition in some drinks and food, and also as an antioxidant and anti cancer. One of the essential oil is produced by Citrus aurantifolia ...

  5. Citrus fruit quality assessment; producer and consumer perspectives

    Science.gov (United States)

    Consumption of citrus fruit and juices is popular with consumers worldwide and makes an important contribution to a healthy diet. Nevertheless, consumer preferences for citrus have undergone significant changes over the last twenty years and it is important to understand what consumers are looking ...

  6. Monitoring Citrus Soil Moisture and Nutrients Using an IoT Based System

    Directory of Open Access Journals (Sweden)

    Xueyan Zhang

    2017-02-01

    Full Text Available Chongqing mountain citrus orchard is one of the main origins of Chinese citrus. Its planting terrain is complex and soil parent material is diverse. Currently, the citrus fertilization, irrigation and other management processes still have great blindness. They usually use the same pattern and the same formula rather than considering the orchard terrain features, soil differences, species characteristics and the state of tree growth. With the help of the ZigBee technology, artificial intelligence and decision support technology, this paper has developed the research on the application technology of agricultural Internet of Things for real-time monitoring of citrus soil moisture and nutrients as well as the research on the integration of fertilization and irrigation decision support system. Some achievements were obtained including single-point multi-layer citrus soil temperature and humidity detection wireless sensor nodes and citrus precision fertilization and irrigation management decision support system. They were applied in citrus base in the Three Gorges Reservoir Area. The results showed that the system could help the grower to scientifically fertilize or irrigate, improve the precision operation level of citrus production, reduce the labor cost and reduce the pollution caused by chemical fertilizer.

  7. Lemon juice has protective activity in a rat urolithiasis model

    OpenAIRE

    Touhami, Mohammed; Laroubi, Amine; Elhabazi, Khadija; Loubna, Farouk; Zrara, Ibtissam; Eljahiri, Younes; Oussama, Abdelkhalek; Grases, Félix; Chait, Abderrahman

    2007-01-01

    Abstract Background The use of herbal medicines (medicinal plants or phytotherapy) has recently gained popularity in Europe and the United States. Nevertheless the exact mechanism of the preventive effects of these products is still far to be clearly established, being its knowledge necessary to successfully apply these therapies to avoid stone formation. Methods The effect of oral lemon juice administration on calcium oxalate urolithiasis was studied in male Wistar rats. Rats were rendered n...

  8. Application of fourier-transform infrared (ft-ir) spectroscopy for determination of total phenolics of freeze dried lemon juices

    International Nuclear Information System (INIS)

    Sherazi, S.T.H.; Bhutto, A.A.; Mehesar, S.A.

    2017-01-01

    A cost effective and environmentally safe analytical method for rapid assessment of total phenolic content (TPC) in freeze dried lemon juice samples was developed using transmission Fourier-transform infrared spectroscopy (FT-IR) in conjunction with chemometric techniques. Two types of calibrations i.e. simple Beer's law and partial least square (PLS) were applied to investigate most accurate calibration model based on region from1420 to 1330 cm-1. The better analytical performance was obtained by PLS technique coefficient of determination (R2), root mean square error of calibration (RMSEC) with the value of 0.999 and 0.00864, respectively. The results of TPC in freeze dried lemon juice samples obtained by transmission FT-IR were compared with TPC observed by Folin-Ciocalteu (FC) assay and found to be comparable. Outcomes of the present study indicate that transmission FT-IR spectroscopic approach could be used as an alternative approach in place of Folin-Ciocalteu (FC) assay which is expensive and time-consuming conventional chemical methods for determination of the total phenolic content of lemon fruits. (author)

  9. Consumer preferences for fresh citrus: Impacts of demographic and behavioral characteristics

    Science.gov (United States)

    From 2000 to 2006, per capita consumption of fresh citrus fruit increased by 11.0%, but the relative shares of types of citrus consumed changed. Per capita consumption of the historically dominant citrus fruit, fresh oranges, experienced a continuous decline from 12.4 pounds to 7.4 pounds from 1990 ...

  10. A phagostimulant blend for the Asian citrus psyllid

    Science.gov (United States)

    Chemical cues that condition orientation by the Asian citrus psyllid, Diaphorina citri Kuwayama (Hemiptera: Liviidae), are of great interest because it is the primary vector of the causal pathogen of citrus greening disease. Previous work in our lab identified a blend of formic and acetic acids as s...

  11. Investigation of Peripheral Effects of Citrus Limon Essential Oil on Somatic Pain in Male Wistar Rats: Role of Histaminergic System

    Directory of Open Access Journals (Sweden)

    Ali Mojtahedin

    2016-12-01

    Full Text Available Background & Objective: One of the plants used in traditional medicine is lemon which has analgesic effect. However, little research has been performed on the analgesic effect of lemon and mechanisms of action with an emphasis on neurotransmitters systems. Therefore, the present study set to investigate the peripheral effects of lemon essential oil on somatic pain using formalin test with an emphasis on histaminergic system in male Wistar rats. Materiala & Methods: Sixty male rats weighing approximately 200-250g and aged 14-16 wk were divided into 10 groups: sham (Salin + Formalin 1% intraplantar, three treatment groups with lemon essential oil (EO (12.5, 25 and 50 mg/kg, three treatment groups with Chlorpheniramine (5, 10 and 20 mg/kg, 1 treatment group with Histamine (10 mg/kg, 1 pretreatment group with Chlorpheniramine (20 mg/kg + EO (50mg/kg, and 1 pretreatment group with Histamine (10 mg/kg + EO (50 mg/kg. Formalin test was used to assess somatic pain. Data analysis was performed using one-way ANOVA. Results:  Intraperitoneal injection of lemon essential oil reduced the pain response induced by formalin in both phases (P<0.05. Pretreatment with chlorpheniramine and lemon essential oil enhanced the analgesic response in both phases (P<0.05. Conclusion: Lemon essential oil had analgesic effects, probably caused by the histaminergic system.

  12. Author Details

    African Journals Online (AJOL)

    Aiyelaagbe, I O. Vol 10, No 1 (2005) - Articles Growth of Lemon (Citrus Limon L. Buru) in response to Water Stress and shading. Abstract · Vol 10, No 1 (2005) - Articles Growth response of Juvenile Passion Fruit (Passiflora Edulis, F. Falvicarpa) to organic and inorganic fertilizer in South Western Nigeria Abstract.

  13. Biobased lubricant additives derived from limonene

    Science.gov (United States)

    Limonene is a natural product widely found in many plants as a constituent of “essential oils.” It is commercially produced as a byproduct of the citrus industry from processing of fruits such as oranges, lemons, lime, tangerines, mandarins, and grapefruits. Limonene is a C10 hydrocarbon with a com...

  14. Survey of current crop management practices in a mixed-ricefield landscape, Mekong Delta, Vietnam - potential of habitat manipulation for improved control of citrus leafminer and citrus red mite

    NARCIS (Netherlands)

    Mele, van P.; Lenteren, van J.C.

    2002-01-01

    In the Mekong Delta, Vietnam, the citrus leafminer Phyllocnistis citrella (CLM) and the citrus red mite Panonychus citri are major pests in both sweet orange (Citrus sinensis) and Tieu mandarin (C. reticulata). Survey data indicate that these pest problems might be aggravated after farmers have

  15. 7 CFR 319.56-41 - Citrus from Peru.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 5 2010-01-01 2010-01-01 false Citrus from Peru. 319.56-41 Section 319.56-41... from Peru. Grapefruit (Citrus paradisi), limes (C. aurantiifolia), mandarins or tangerines (C... States from Peru under the following conditions: (a) The fruit must be accompanied by a permit issued in...

  16. Citrus Production, Constraints and Management Practices in Ethiopia

    African Journals Online (AJOL)

    Citrus is economically important fruit crop in Ethiopia. However, its production is seriously constrained by various diseases including Pseudocercospora leaf and fruit spot. Surveys were conducted between June 2012 and May 2013 in the main citrus production areas of the country to assess the spread of the disease, and to ...

  17. Effect of lemon verbena supplementation on muscular damage markers, proinflammatory cytokines release and neutrophils' oxidative stress in chronic exercise.

    Science.gov (United States)

    Funes, Lorena; Carrera-Quintanar, Lucrecia; Cerdán-Calero, Manuela; Ferrer, Miguel D; Drobnic, Franchek; Pons, Antoni; Roche, Enrique; Micol, Vicente

    2011-04-01

    Intense exercise is directly related to muscular damage and oxidative stress due to excessive reactive oxygen species (ROS) in both, plasma and white blood cells. Nevertheless, exercise-derived ROS are essential to regulate cellular adaptation to exercise. Studies on antioxidant supplements have provided controversial results. The purpose of this study was to determine the effect of moderate antioxidant supplementation (lemon verbena extract) in healthy male volunteers that followed a 90-min running eccentric exercise protocol for 21 days. Antioxidant enzymes activities and oxidative stress markers were measured in neutrophils. Besides, inflammatory cytokines and muscular damage were determined in whole blood and serum samples, respectively. Intense running exercise for 21 days induced antioxidant response in neutrophils of trained male through the increase of the antioxidant enzymes catalase, glutathione peroxidase and glutathione reductase. Supplementation with moderate levels of an antioxidant lemon verbena extract did not block this cellular adaptive response and also reduced exercise-induced oxidative damage of proteins and lipids in neutrophils and decreased myeloperoxidase activity. Moreover, lemon verbena supplementation maintained or decreased the level of serum transaminases activity indicating a protection of muscular tissue. Exercise induced a decrease of interleukin-6 and interleukin-1β levels after 21 days measured in basal conditions, which was not inhibited by antioxidant supplementation. Therefore, moderate antioxidant supplementation with lemon verbena extract protects neutrophils against oxidative damage, decreases the signs of muscular damage in chronic running exercise without blocking the cellular adaptation to exercise.

  18. Risk assessment of various insecticides used for management of Asian citrus psyllid, Diaphorina citri in Florida citrus, against honey bee, Apis mellifera.

    Science.gov (United States)

    Chen, Xue Dong; Gill, Torrence A; Pelz-Stelinski, Kirsten S; Stelinski, Lukasz L

    2017-04-01

    The Asian citrus psyllid, Diaphorina citri Kuwayama (Hemiptera: Liviidae), is a major pest of citrus trees worldwide. A wide variety of insecticides are used to manage D. citri populations within citrus groves in Florida. However, in areas shared by citrus growers and beekeepers the use of insecticides may increase the risks of Apis mellifera  L. (Hymenoptera: Apidae) loss and contaminated honey. The objective of this research was to determine the environmental toxicity of insecticides, spanning five different modes of action used to control D. citri, to A. mellifera. The insecticides investigated were imidacloprid, fenpropathrin, dimethoate, spinetoram and diflubenzuron. In laboratory experiments, LD 50 values were determined and ranged from 0.10 to 0.53 ng/μl for imidacloprid, fenpropathrin, dimethoate and spinetoram. LD 50 values for diflubenzuron were >1000 ng/μl. Also, a hazard quotient was determined and ranged from 1130.43 to 10893.27 for imidacloprid, fenpropathrin, dimethoate, and spinetoram. This quotient was mellifera 3 and 7 days after application. Spinetoram and imidacloprid were moderately toxic to A. mellifera at the recommended rates for D. citri. Diflubenzuron was not toxic to A. mellifera in the field as compared with untreated control plots. Phenoloxidase (PO) activity of A. mellifera was higher than in untreated controls when A. mellifera were exposed to 14 days old residues. The results indicate that diflubenzuron may be safe to apply in citrus when A. mellifera are foraging, while most insecticides used for management of D. citri in citrus are likely hazardous under various exposure scenarios.

  19. A L-type lectin gene is involved in the response to hormonal treatment and water deficit in Volkamer lemon.

    Science.gov (United States)

    Vieira, Dayse Drielly Sousa Santana; Emiliani, Giovanni; Bartolini, Paola; Podda, Alessandra; Centritto, Mauro; Luro, François; Carratore, Renata Del; Morillon, Raphaël; Gesteira, Abelmon; Maserti, Biancaelena

    2017-11-01

    Combination of biotic and abiotic stress is a major challenge for crop and fruit production. Thus, identification of genes involved in cross-response to abiotic and biotic stress is of great importance for breeding superior genotypes. Lectins are glycan-binding proteins with a functions in the developmental processes as well as in the response to biotic and abiotic stress. In this work, a lectin like gene, namely ClLectin1, was characterized in Volkamer lemon and its expression was studied in plants exposed to either water stress, hormonal elicitors (JA, SA, ABA) or wounding to understand whether this gene may have a function in the response to multiple stress combination. Results showed that ClLectin1 has 100% homology with a L-type lectin gene from C. sinensis and the in silico study of the 5'UTR region showed the presence of cis-responsive elements to SA, DRE2 and ABA. ClLectin1 was rapidly induced by hormonal treatments and wounding, at local and systemic levels, suggesting an involvement in defence signalling pathways and a possible role as fast detection biomarker of biotic stress. On the other hand, the induction of ClLectin1 by water stress pointed out a role of the gene in the response to drought. The simultaneous response of ClLectin1 expression to water stress and SA treatment could be further investigated to assess whether a moderate drought stress may be useful to improve citrus performance by stimulating the SA-dependent response to biotic stress. Copyright © 2017 Elsevier GmbH. All rights reserved.

  20. Towards the identification of flower-specific genes in Citrus spp

    Directory of Open Access Journals (Sweden)

    Marcelo Carnier Dornelas

    2007-01-01

    Full Text Available Citrus sinensis is a perennial woody species, for which genetic approaches to the study of reproductive development are not readily amenable. Here, the usefulness of the CitEST Expressed Sequence Tag (EST database is demonstrated as a reliable new resource for identifying novel genes exclusively related to Citrus reproductive biology. We performed the analysis of an EST dataset of the CitEST Project containing 4,330 flower-derived cDNA sequences. Relying on bioinformatics tools, sequences exclusively present in this flower-derived sequence collection were selected and used for the identification of Citrus putative flower-specific genes. Our analysis revealed several Citrus sequences showing significant similarity to conserved genes known to have flower-specific expression and possessing functions related to flower metabolism and/or reproductive development in diverse plant species. Comparison of the Citrus flower-specific sequences with all available plant peptide sequences unraveled 247 unique transcripts not identified elsewhere within the plant kingdom. Additionally, 49 transcripts, for which no biological function could be attributed by means of sequence comparisons, were found to be conserved among plant species. These results allow further gene expression analysis and possibly novel approaches to the understanding of reproductive development in Citrus.

  1. Citrus Tristeza Virus on the Island of Crete

    DEFF Research Database (Denmark)

    Shegani, M.; Tsikou, D.; Velimirovic, A.

    2012-01-01

    Over a period of two years, more than 5,000 citrus trees were tested for the presence of Citrus tristeza virus (CTV) on the island of Crete, resulting in thirty eight positives. Comparisons of the relative transcript levels of CTV p23, coat protein (CP), polymerase (POL) and an intergenic (POL/p3...

  2. Factors affecting transmission rates of 'Candidatus Liberibacter asiaticus' by Asian citrus psyllid

    Science.gov (United States)

    The Asian citrus psyllid (ACP), Diaphorina citri, is an important pest because it transmits a bacterium ‘Candidatus Liberibacter asiaticus’ (CLas) responsible for a serious disease of citrus known as Asiatic huanglongbing (citrus greening disease). USDA-ARS researchers recently established a program...

  3. Citrus stand ages regulate the fraction alteration of soil organic carbon under a citrus/Stropharua rugodo-annulata intercropping system in the Three Gorges Reservoir area, China.

    Science.gov (United States)

    Zhang, Yang; Ni, Jiupai; Yang, John; Zhang, Tong; Xie, Deti

    2017-08-01

    Soil carbon fractionation is a valuable indicator in assessing stabilization of soil organic matter and soil quality. However, limited studies have addressed how different vegetation stand ages under intercropping agroforestry systems, could affect organic carbon (OC) accumulation in bulk soil and its physical fractions. A field study thus investigated the impact of citrus plantation age (15-, 25-, and 45-year citrus) on the bulk soil organic carbon (SOC) and SOC fractions and yields of Stropharia rugoso-annulata (SRA) in the Three Gorges Reservoir area, Chongqing, China. Results indicated that the intercropping practice of SRA with citrus significantly increased the SOC by 57.4-61.6% in topsoil (0-10 cm) and by 24.8-39.9% in subsoil (10-30 cm). With a significantly higher enhancement under the 25-year citrus stand than the other two stands, all these citrus stands of three ages also resulted in a significant increase of free particulate OC (fPOC, 60.1-62.4% in topsoil and 34.8-46.7% in subsoil), intra-micro aggregate particulate OC (iPOC, 167.6-206.0% in topsoil and 2.77-61.09% in subsoil), and mineral-associated OC (MOC, 43.6-46.5% in topsoil and 26.0-51.5% in subsoil). However, there were no significant differences in yields of SRA under three citrus stands. Our results demonstrated that citrus stand ages did play an important role in soil carbon sequestration and fractionation under a citrus/SRA intercropping system, which could therefore provide a sustainable agroforestry system to enhance concurrently the SOC accumulation while mitigating farmland CO 2 emission.

  4. (Liberibacter spp.) associated with citrus greening disease in Uganda

    African Journals Online (AJOL)

    ACSS

    Citrus is one of the largest fruit crops grown in Uganda ... of several citrus industries in Asia and. Africa (da Graca ... role in transmission of HLB, psyllid feeding ... The Indian Ocean islands of Reunion and ..... Pacific Grove, California: Duxbury ...

  5. Green Synthesis and Biological Activities of Gold Nanoparticles Functionalized with Citrus reticulata, Citrus aurantium, Citrus sinensis and Citrus grandis

    International Nuclear Information System (INIS)

    Islam, N. U.; Shahid, M.; Ahsan, F.; Khan, I.; Shah, M. R.; Khan, M. A.

    2015-01-01

    In the present study, gold nanoparticles (GNPs) were prepared at boiling temperature (90-95 degree C) by treating gold ions with Citrus fruit extracts. The effect of mixing ratios of the reactants and concentration of gold hydrochloride was studied. In the standardization process, 10/sup -3/ M solution of HAuCl/sub 4/.3H/sub 2/O was reacted with fruit extracts for half an hour at 90-95 degree C in different ratios. GNPs were characterized by UV-Vis spectroscopy (UV-Vis) and atomic force microscopy (AFM). Their stability was evaluated against varying pH solutions and volumes of sodium chloride along with metals and antibiotics sensing ability. The gold nanoparticles were tested for antibacterial and antifungal activities against various pathogenic strains. The UV-Vis spectra of gold nanoparticles gave surface plasmon resonance at about 540 nm while the AFM images revealed the particle size within the range of 70-100 nm. GNPs showed remarkable stability in varying pH solutions and salt volumes as well as high detection ability towards cobalt, copper, ceftriaxone and penicillin. Moreover, the GNPs possessed moderate antibacterial and good antifungal activity. These results concluded that the Citrus fruit extracts can be utilized for large scale synthesis of cost-effective nanoparticles which may have compatibility for biomedical and pharmaceutical applications. (author)

  6. Overexpression of a citrus NDR1 ortholog increases disease resistance in Arabidopsis

    Science.gov (United States)

    Emerging devastating diseases, such as Huanglongbing (HLB) and citrus canker, have caused tremendous losses to the citrus industry worldwide. Genetic engineering is a powerful approach that could allow us to increase citrus resistance against these diseases. The key to the success of this approach r...

  7. Descriptions of new varieties recently distributed from the Citrus Clonal Protection Program

    Science.gov (United States)

    The Citrus Clonal Protection Program (CCPP) is operated through the Department of Plant Pathology and Microbiology at University of California (UC) Riverside and is funded in large part by The California Citrus Research Board (CRB). The CCPP processes citrus propagative material in two phases. First...

  8. Identification of zygotic and nucellar seedlings in citrus interspecific ...

    African Journals Online (AJOL)

    ajl yemi

    2011-12-19

    Dec 19, 2011 ... Department of Plant Breeding and Improvement, Iran Citrus Research Institute, Mottahari Street, Ramsar, .... (C. aurantium) rootstock plants for further agronomic evaluation .... literatures may be attributed to pollination efficiency and ... zygotic seedlings in Swingle citromelo Citrus paradisi × Poncirus tifoliata.

  9. Penicillium digitatum metabolites on synthetic media and citrus fruits

    DEFF Research Database (Denmark)

    Ariza, M.R.; Larsen, Thomas Ostenfeld; Petersen, Bent O.

    2002-01-01

    Penicillium digitatum has been cultured on citrus fruits and yeast extract sucrose agar media (YES).Cultivation of fungal cultures on solid medium allowed the isolation of two novel tryptoquivaline-like metabolites, tryptoquialanine A (1) and tryptoquialanine B (2), also biosynthesized on citrus...

  10. Stylet morphometrics and citrus leaf vein structure in relation to feeding behavior of the Asian citrus psyllid Diaphorina citri, vector of citrus huanglongbing bacterium.

    Directory of Open Access Journals (Sweden)

    El-Desouky Ammar

    Full Text Available The Asian citrus psyllid (ACP, Diaphorina citri (Hemiptera: Psyllidae, is the primary vector of the phloem-limited bacterium Candidatus Liberibacter asiaticus (LAS associated with huanglongbing (HLB, citrus greening, considered the world's most serious disease of citrus. Stylet morphometrics of ACP nymphs and adults were studied in relation to citrus vein structure and to their putative (histologically verified feeding sites on Valencia orange leaves. ACP nymphs preferred to settle and feed on the lower (abaxial side of young leaves either on secondary veins or on the sides of the midrib, whereas adults preferred to settle and feed on the upper (adaxial or lower secondary veins of young or old leaves. Early instar nymphs can reach and probe the phloem probably because the distance to the phloem is considerably shorter in younger than in mature leaves, and is shorter from the sides of the midrib compared to that from the center. Additionally, the thick-walled 'fibrous ring' (sclerenchyma around the phloem, which may act as a barrier to ACP stylet penetration into the phloem, is more prominent in older than in younger leaves and in the center than on the sides of the midrib. The majority (80-90% of the salivary sheath termini produced by ACP nymphs and adults that reached a vascular bundle were associated with the phloem, whereas only 10-20% were associated with xylem vessels. Ultrastructural studies on ACP stylets and LAS-infected leaves suggested that the width of the maxillary food canal in first instar nymphs is wide enough for LAS bacteria to traverse during food ingestion (and LAS acquisition. However, the width of the maxillary salivary canal in these nymphs may not be wide enough to accommodate LAS bacteria during salivation (and LAS inoculation into host plants. This may explain the inability of early instar nymphs to transmit LAS/HLB in earlier reports.

  11. Sulfur volatiles from Allium spp. affect Asian citrus psyllid, Diaphorina citri Kuwayama (Hemiptera: Psyllidae), response to citrus volatiles.

    Science.gov (United States)

    Mann, R S; Rouseff, R L; Smoot, J M; Castle, W S; Stelinski, L L

    2011-02-01

    The Asian citrus psyllid, Diaphorina citri Kuwayama, vectors Candidatus Liberibacter asiaticus (Las) and Candidatus Liberibacter americanus (Lam), the presumed causal agents of huanglongbing. D. citri generally rely on olfaction and vision for detection of host cues. Plant volatiles from Allium spp. (Alliaceae) are known to repel several arthropod species. We examined the effect of garlic chive (A. tuberosum Rottl.) and wild onion (A. canadense L.) volatiles on D. citri behaviour in a two-port divided T-olfactometer. Citrus leaf volatiles attracted significantly more D. citri adults than clean air. Volatiles from crushed garlic chive leaves, garlic chive essential oil, garlic chive plants, wild onion plants and crushed wild onion leaves all repelled D. citri adults when compared with clean air, with the first two being significantly more repellent than the others. However, when tested with citrus volatiles, only crushed garlic chive leaves and garlic chive essential oil were repellent, and crushed wild onions leaves were not. Analysis of the headspace components of crushed garlic chive leaves and garlic chive essential oil by gas chromatography-mass spectrometry revealed that monosulfides, disulfides and trisulfides were the primary sulfur volatiles present. In general, trisulfides (dimethyl trisulfide) inhibited the response of D. citri to citrus volatiles more than disulfides (dimethyl disulfide, allyl methyl disulfide, allyl disulfide). Monosulfides did not affect the behaviour of D. citri adults. A blend of dimethyl trisulfide and dimethyl disulfide in 1:1 ratio showed an additive effect on inhibition of D. citri response to citrus volatiles. The plant volatiles from Allium spp. did not affect the behaviour of the D. citri ecto-parasitoid Tamarixia radiata (Waterston). Thus, Allium spp. or the tri- and di-sulphides could be integrated into management programmes for D. citri without affecting natural enemies.

  12. Antioxidant and Antibacterial Activity of the Beverage Obtained by Fermentation of Sweetened Lemon Balm
(Melissa officinalis L.) Tea with Symbiotic Consortium 
of Bacteria and Yeasts.

    Science.gov (United States)

    Velićanski, Aleksandra S; Cvetković, Dragoljub D; Markov, Siniša L; Šaponjac, Vesna T Tumbas; Vulić, Jelena J

    2014-12-01

    Kombucha is a fermented tea beverage which is traditionally prepared by fermenting sweetened black or green tea ( Camellia sinensis L.) with symbiotic consortium of bacteria and yeasts (SCOBY). In this study, lemon balm ( Melissa officinalis L.) was used as the only nitrogen source for kombucha fermentation. During the seven-day fermentation process, pH value, titratable acidity (TA), total phenolic content, phenolic compounds, and antioxidant activity against hydroxyl ( ˙ OH) and 1,1-diphenyl-2-picrylhydrazil (DPPH) radicals were measured to detect the connection between the fermentation time and antioxidant and antibacterial activities of lemon balm kombucha. Antibacterial activity of finished beverages with optimum acidity (TA=4-4.5 g/L), the value which is confirmed by long-time kombucha consumers, and enhanced acidity (TA=8.12 g/L) was tested against eleven wild bacterial strains. The results showed that lemon balm could be successfully used as an alternative to C. sinensis L. for kombucha fermentation. Total phenolic content and antioxidant activity against DPPH radicals of lemon balm fermentation broth were higher than those of traditional kombucha. Rosmarinic acid is the main phenolic compound of the lemon balm-based kombucha that probably provides biological activity of the beverage. Judging from the EC 50 values, kombucha beverages exhibited higher antioxidant activities compared with C. sinensis L. and M. officinalis L. infusions, which can probably be ascribed to SCOBY metabolites. Lemon balm kombucha with both optimum and enhanced acidity showed antibacterial activity, which can be primarily ascribed to acetic acid, but also to some other tea components and SCOBY metabolites.

  13. Level of heavy metals in soils and lemon grass in Jos, Bukuru and ...

    African Journals Online (AJOL)

    Level of heavy metals in soils and lemon grass in Jos, Bukuru and environs, Nigeria. SJ Salami, EA Akande, DM Zachariah. Abstract. No Abstract. Global Journal of Pure and Applied Sciences Vol. 13 (2) 2007: pp. 193-196. Full Text: EMAIL FREE FULL TEXT EMAIL FREE FULL TEXT · DOWNLOAD FULL TEXT ...

  14. Inhibitory effect of Epstein-Barr virus activation by Citrus fruits, a cancer chemopreventor.

    Science.gov (United States)

    Iwase, Y; Takemura, Y; Ju-ichi, M; Kawaii, S; Yano, M; Okuda, Y; Mukainaka, T; Tsuruta, A; Okuda, M; Takayasu, J; Tokuda, H; Nishino, H

    1999-05-24

    To search useful compounds in Citrus fruit for cancer chemoprevention, we carried out a primary screening of extracts of fruit peels and seeds from 78 species of the genus Citrus and those from two Fortunella and one Poncirus species, which were closely related to the genus Citrus. These Citrus extracts inhibited the Epstein-Barr virus early antigen (EBV-EA) activation induced by 12-O-tetradecanoylphorbol 13-acetate (TPA) as a useful screening method for anti-tumor promoters. Our results indicated that Citrus containing substances may be inhibit susceptibility factors involved in the events leading to the development of cancer.

  15. ENZYMATIC KINETIC STUDY HYDROLASE FROM CITRUS

    Directory of Open Access Journals (Sweden)

    Israel Hernández

    2015-09-01

    Full Text Available In this paper the degrading activity of enzymes derived from orange peels (Citrus x sinensis, grapefruit (Citrus paradise and pineapple (Ananas comosus on the organic matter in wastewater is evaluated. This activity is measured indirectly by quantifying the biochemical oxygen demand (COD before and after degradation process based on a period of time using the HACH DR / 2010, and then the kinetic study was performed by the differential method and integral with the experimental data, obtaining a reaction order of 1 to pectinase (orange, and order 2 for bromelain (pineapple.

  16. Metabolic Interplay between the Asian Citrus Psyllid and Its Profftella Symbiont: An Achilles' Heel of the Citrus Greening Insect Vector.

    Directory of Open Access Journals (Sweden)

    John S Ramsey

    Full Text Available 'Candidatus Liberibacter asiaticus' (CLas, the bacterial pathogen associated with citrus greening disease, is transmitted by Diaphorina citri, the Asian citrus psyllid. Interactions among D. citri and its microbial endosymbionts, including 'Candidatus Profftella armatura', are likely to impact transmission of CLas. We used quantitative mass spectrometry to compare the proteomes of CLas(+ and CLas(- populations of D. citri, and found that proteins involved in polyketide biosynthesis by the endosymbiont Profftella were up-regulated in CLas(+ insects. Mass spectrometry analysis of the Profftella polyketide diaphorin in D. citri metabolite extracts revealed the presence of a novel diaphorin-related polyketide and the ratio of these two polyketides was changed in CLas(+ insects. Insect proteins differentially expressed between CLas(+ and CLas(- D. citri included defense and immunity proteins, proteins involved in energy storage and utilization, and proteins involved in endocytosis, cellular adhesion, and cytoskeletal remodeling which are associated with microbial invasion of host cells. Insight into the metabolic interdependence between the insect vector, its endosymbionts, and the citrus greening pathogen reveals novel opportunities for control of this disease, which is currently having a devastating impact on citrus production worldwide.

  17. Developing cryotherapy to eliminate graft-transmissible pathogens in citrus

    Science.gov (United States)

    This article summarizes research being conducted as part of a project funded by the California Citrus Research Board to develop cryotherapy (freezing buds in liquid nitrogen, and then recovering them) as a viable method for elimination of graft transmissible pathogens from Citrus. There are current...

  18. Monitoring the viability of citrus rootstocks seeds stored under refrigeration Monitoramento da viabilidade de sementes porta-enxertos de citros armazenados em câmara fria

    Directory of Open Access Journals (Sweden)

    Sérgio Alves de Carvalho

    2013-03-01

    Full Text Available The citrus nursery tree is produced through the bud grafting process, in which rootstock is usually grown from seed germination. The objective of this research was to evaluate, in two dissimilar environmental conditions, the viability and polyembryony expression of five citrus rootstocks seeds stored in different periods under refrigeration. The rootstock varieties evaluated were: Rangpur lime (Citrus limonia Osb. cv. Limeira, Trifoliate orange (Poncirus trifoliata Raf. cv. Limeira, Citrumelo (P. trifoliata x C. paradisi Macf. cv. Swingle, Sunki mandarin (C. sunki Hort. ex Tanaka and Volkamer lemon (C. volkameriana Ten. & Pasq. cv. Catania 2. The experimental design was the randomized blocks in a 11 x 5 x 2 factorial scheme, evaluating from time zero to the tenth month of storage, the five varieties of rootstock in two environments: germination and growth B.O.D type chamber (Biological Oxygen Demand - Eletrolab Brand Model FC 122 at 25 °C; and greenhouse seedbed with partial temperature control (22 °C to 36 °C and humidity control (75-85%. The plot had 24 seeds in four replicates, using trays with substrate in greenhouse and Petri dishes with filter paper in B.O.D. chamber. The seed germination rate and polyembryony expression were evaluated monthly. It was concluded that Trifoliate and Citrumelo Swingle seeds can be stored for up to seven months, while Volkamer lemon, Rangpur lime and Sunki seeds can be stored for up to ten months. The polyembryony expression rate was slightly higher when measured in greenhouse than in B.O.D. chamber and remained stable in both environments until the seventh month, from which dropped sharply. Citrumelo Swingle seeds expressed the highest polyembryony rate (18.8%, followed by Rangpur lime and Volkamer lemon (average value of 13.7%, Sunki (9.4% and Trifoliate (3.2%. Despite some differences among varieties, the viability of rootstock stored seeds can be monitored either in the greenhouse or in B

  19. Weed Biomass and Weed Species Diversity of Juvenile Citrus Trees Intercrop with some Arable Crops

    Directory of Open Access Journals (Sweden)

    Patience Mojibade OLORUNMAIYE

    2012-02-01

    Full Text Available A preliminary study was carried out to evaluate the performances of eight crops in the intercrop of citrus with arable crops at the National Horticultural Research Institute (NIHORT Ibadan, Nigeria. Eight arable crops: maize, cucumber, sweet potato, Corchorus olitorius, large green, grain amaranth, Mucuna pruriens var. utilis, and groundnut were intercropped with young citrus trees in the early planting season of 2010 with sole citrus as control. The experiment was laid out in a completely randomized block design with three replicates. Data were collected on weed flora, weed density and weed dry weight. Results showed that the relative frequencies of weeds in all the plots were less than 4% at both 6 and 9WAP. Gomphrena celosoides, Oldenlandia corymbosa and Tridax procumbens were most preponderant in appearing in all the plots. Tridax procumbens had a consistent relative frequency (2.34% in all the plots except in citrus/maize plot (0.78% at 9 WAP. Significantly lower broadleaf weed densities were obtained in citrus/sweet potato, citrus/large green, control plot and citrus/cucumber (28.67, 45.00, 50.00 and 76.33 m-2 respectively than in citrus/groundnut plot (143.00 m-2. Similarly, significantly lower grass weed densities were produced in citrus/Mucuna and citrus/sweet potato (0.33 m-2 each plots than the control plot (11.33 m-2. Whereas citrus/corchorus plot produced significantly lower broadleaf weed dry weight (37.59 g m-2 than citrus/Mucuna plot (126.47 g m-2 at 3WAP, citrus/large green plot (16.15 g m-2 and citrus/groundnut plot (123.25 g m-2 followed the same trend at 6 WAP. Sedges dry weights were less than 7 g m-2 in all the plots compared with control plot.

  20. Chlorophyll Fluorescence Imaging Uncovers Photosynthetic Fingerprint of Citrus Huanglongbing

    Directory of Open Access Journals (Sweden)

    Haiyan Cen

    2017-08-01

    Full Text Available Huanglongbing (HLB is one of the most destructive diseases of citrus, which has posed a serious threat to the global citrus production. This research was aimed to explore the use of chlorophyll fluorescence imaging combined with feature selection to characterize and detect the HLB disease. Chlorophyll fluorescence images of citrus leaf samples were measured by an in-house chlorophyll fluorescence imaging system. The commonly used chlorophyll fluorescence parameters provided the first screening of HLB disease. To further explore the photosynthetic fingerprint of HLB infected leaves, three feature selection methods combined with the supervised classifiers were employed to identify the unique fluorescence signature of HLB and perform the three-class classification (i.e., healthy, HLB infected, and nutrient deficient leaves. Unlike the commonly used fluorescence parameters, this novel data-driven approach by using the combination of the mean fluorescence parameters and image features gave the best classification performance with the accuracy of 97%, and presented a better interpretation for the spatial heterogeneity of photochemical and non-photochemical components in HLB infected citrus leaves. These results imply the potential of the proposed approach for the citrus HLB disease diagnosis, and also provide a valuable insight for the photosynthetic response to the HLB disease.

  1. Effects of Organic and Chemical Fertilizers on Leaf Yield, Essential Oil Content and Composition of Lemon Verbena (Lippia citriodora Kunth

    Directory of Open Access Journals (Sweden)

    Mohammad Taghi Ebadi

    2017-02-01

    Full Text Available Introduction: Organic fertilizers with beneficial effects on soil structure and nutrient availability help maintain yield and quality, and they are less costly than synthetic fertilizers. Vermicompost and vermiwash are two organic fertilizers that they contain a biologically active mixture of bacteria, enzymes and phytohormones, also these organic fertilizers can supply the nutritional needs of plants. Lemon verbena (Lippia citriodora Kunth, Verbenaceae is an evergreen perennial aromatic plant. The lemon-scented essential oil from the lemon verbena has been widely used for its digestive, relaxing, antimalarial and lemony flavor properties. In order to decrease the use of chemical fertilizers for reduction of environmental pollution, this research was undertaken to determine effects of vermicompost and vermiwash in comparison with chemical fertilizer on leaf yield, essential oil content and composition of lemon verbena. Materials and Methods: A pot experiment based on a completely randomized design with six treatments and three replications on Lemon verbena was carried out in the experimental greenhouse of the Department of Horticulture Sciences, Tarbiat Modares University, 2012. Treatments consisted of 10, 20 and 30 % by volume of vermicompost and vermiwash (with an addition to irrigation in three steps, including: two weeks after the establishment of plants in pots, the appearing of branches and three weeks before harvest, complete fertilizer and control without any fertilizer. Each replication contained six pots and each pot contained one plant of Lemon verbena provided from Institute of Medicinal Plants, Karaj, therefore 108 pots were used in this experiment. The pots were filled up by a mixture contained 3/5 soil and 2/5 sand (v/v. After three months, plant aerial parts were harvested concomitantly at starting of the flowering stage. Aerial parts were dried at room temperature for 72 hours and dry weights of dried branches and leaves were

  2. Sum Insured Determination for Cereal, Citrus and Vineyards in the Spanish Agricultural Insurance System

    Science.gov (United States)

    Lozano, C.; Tarquis, A. M.; Gómez-Barona, J. A.

    2012-04-01

    In general, insurance is a form of risk management used to hedge against a contingent loss. The conventional definition is the equitable transfer of a risk of loss from one entity to another in exchange for a premium or a guaranteed and quantifiable small loss to prevent a large and possibly devastating loss being agricultural insurance a special line of property insurance. Agriculture insurance, as actually are designed in the Spanish scenario, were established in 1978. At the macroeconomic insurance studies scale, it is necessary to know a basic element for the insurance actuarial components: sum insured. When a new risk assessment has to be evaluated in the insurance framework, it is essential to determinate venture capital in the total Spanish agriculture. In this study, three different crops (cereal, citrus and vineyards) cases are showed to determinate sum insured as they are representative of the cases found in the Spanish agriculture. Crop sum insured is calculated by the product of crop surface, unit surface production and crop price insured. In the cereal case, winter as spring cereal sowing, represents the highest Spanish crop surface, above to 6 millions of hectares (ha). Meanwhile, the four citrus species (oranges, mandarins, lemons and grapefruits) occupied an extension just over 275.000 ha. On the other hand, vineyard target to wine process shows almost one million of ha in Spain. A new method has been applied to estimate crop sum insured in these three cases. Under the maximum economic impact assumption, the maximum market price has been used to insurance each species. Depending on crop and reliability of the data base available, the insured area or insured production has been used in this estimation. When for a certain crop varieties or type of varieties show different insurance prices a geometric average was used as average insurance price for that particular crop. One extreme difficult case was vineyards, where differentiate prices based on

  3. Increases in arterial blood oxygen during exercise in the lemon shark (Negaprion brevirostris)

    DEFF Research Database (Denmark)

    BUSHNELL, PG; LUTZ, PL; STEFFENSEN, JF

    1982-01-01

    Polyethylene cannulae were implanted in pre- and post-branchial blood vessels allowing nonstressful blood sampling over a variety of activity ranges in an active tropical elasmobranch, the lemon shark (Negaprion brevirostris). TheP 50 was found to be 11.8 Torr at 24°C and pH of 7.7. A Bohr shift...

  4. Alternative oxidase (AOX) constitutes a small family of proteins in Citrus clementina and Citrus sinensis L. Osb.

    Science.gov (United States)

    Araújo Castro, Jacqueline; Gomes Ferreira, Monique Drielle; Santana Silva, Raner José; Andrade, Bruno Silva; Micheli, Fabienne

    2017-01-01

    The alternative oxidase (AOX) protein is present in plants, fungi, protozoa and some invertebrates. It is involved in the mitochondrial respiratory chain, providing an alternative route for the transport of electrons, leading to the reduction of oxygen to form water. The present study aimed to characterize the family of AOX genes in mandarin (Citrus clementina) and sweet orange (Citrus sinensis) at nucleotide and protein levels, including promoter analysis, phylogenetic analysis and C. sinensis gene expression. This study also aimed to do the homology modeling of one AOX isoform (CcAOXd). Moreover, the molecular docking of the CcAOXd protein with the ubiquinone (UQ) was performed. Four AOX genes were identified in each citrus species. These genes have an open reading frame (ORF) ranging from 852 bp to 1150 bp and a number of exons ranging from 4 to 9. The 1500 bp-upstream region of each AOX gene contained regulatory cis-elements related to internal and external response factors. CsAOX genes showed a differential expression in citrus tissues. All AOX proteins were predicted to be located in mitochondria. They contained the conserved motifs LET, NERMHL, LEEEA and RADE-H as well as several putative post-translational modification sites. The CcAOXd protein was modeled by homology to the AOX of Trypanosona brucei (45% of identity). The 3-D structure of CcAOXd showed the presence of two hydrophobic helices that could be involved in the anchoring of the protein in the inner mitochondrial membrane. The active site of the protein is located in a hydrophobic environment deep inside the AOX structure and contains a diiron center. The molecular docking of CcAOXd with UQ showed that the binding site is a recessed pocket formed by the helices and submerged in the membrane. These data are important for future functional studies of citrus AOX genes and/or proteins, as well as for biotechnological approaches leading to AOX inhibition using UQ homologs.

  5. β-Cryptoxanthin and Zeaxanthin Pigments Accumulation to Induce Orange Color on Citrus Fruits

    Science.gov (United States)

    Hidayati Sumiasih, Inanpi; Poerwanto, Roedhy; Efendi, Darda; Agusta, Andria; Yuliani, Sri

    2018-01-01

    Degreening, a transformation process of green color on citrus peel to be orange color on tropical low-land citrus fruits often fails. Orange color of the citrus peel comes from the mixture carotenoid pigments, such as zeaxanthine and mainly β-cryptoxanthin and β-citraurin. The accumulation of β-citraurin occurs when the fruits are exposed to low temperature, and otherwise, it will fail to occur. Precooling treatment on lowland tropical citrus fruits is expected to stimulate the accumulation of β-citraurin. The results showed the most favorable color obtained from precooling and 24-hour ethylene exposure duration. This treatment could decrease total chlorophyll and β-carotene content as well as proven to increase 3 times the accumulation of β-cryptoxanthin in accelerating the appearance of bright orange color on citrus peel. Degreening gave no significant effect to internal quality of Citrus reticulata.

  6. First record of Anastrepha serpentina (Wiedemann) (Diptera: Tephritidae) in citrus in Brazil.

    Science.gov (United States)

    Lemos, W P; da Silva, R A; Araújo, S C A; Oliveira, E L A; da Silva, W R

    2011-01-01

    Anastrepha serpentina (Wiedemann) is recorded for the first time in citrus (Rutaceae) in Brazil. Specimens were obtained from sweet orange (Citrus sinensis) sampled in the municipalities of Belém and Capitão Poço, and from mandarin orange (Citrus reticulata) from Tomé-Açu, state of Pará, Brazil.

  7. First record of Anastrepha serpentina (Wiedemann) (Diptera: Tephritidae) in citrus in Brazil

    OpenAIRE

    Lemos, WP; Silva, RA da; Araújo, SCA; Oliveira, ELA; Silva, WR da

    2011-01-01

    Anastrepha serpentina (Wiedemann) is recorded for the first time in citrus (Rutaceae) in Brazil. Specimens were obtained from sweet orange (Citrus sinensis) sampled in the municipalities of Belém and Capitão Poço, and from mandarin orange (Citrus reticulata) from Tomé-Açu, state of Pará, Brazil.

  8. Citrus leprosis and its status in Florida and Texas: past and present.

    Science.gov (United States)

    Childers, C C; Rodrigues, J C V; Derrick, K S; Achor, D S; French, J V; Welbourn, W C; Ochoa, R; Kitajima, E W

    2003-01-01

    According to published reports from 1906 to 1968, leprosis nearly destroyed the Florida citrus industry prior to 1925. This was supported with photographs showing typical leprosis symptoms on citrus leaves, fruit, and twigs. Support for the past occurrence of citrus leprosis in Florida includes: (1) presence of twig lesions in affected orange blocks in addition to lesions on fruits and leaves and corresponding absence of similar lesions on grapefruit; (2) yield reduction and die-back on infected trees; and (3) spread of the disease between 1906 and 1925. Transmission electron microscopy (TEM) examination of tissue samples from leprosis-like injuries to orange and grapefruit leaves from Florida in 1997, and fruits from grapefruit and sweet orange varieties from Texas in 1999 and 2000 did not contain leprosis-like viral particles or viroplasm inclusions. In contrast, leprosis viroplasm inclusions were readily identified by TEM within green non-senescent tissues surrounding leprosis lesions in two of every three orange leaf samples and half of the fruit samples obtained from Piracicaba, Brazil. Symptoms of leprosis were not seen in any of the 24,555 orange trees examined across Florida during 2001 and 2002. The authors conclude that citrus leprosis no longer exists in Florida nor occurs in Texas citrus based on: (1) lack of leprosis symptoms on leaves, fruit, and twigs of sweet orange citrus varieties surveyed in Florida: (2) failure to find virus particles or viroplasm inclusion bodies in suspect samples from both Florida and Texas examined by TEM; (3) absence of documented reports by others on the presence of characteristic leprosis symptoms in Florida; (4) lack of its documented occurrence in dooryard trees or abandoned or minimal pesticide citrus orchard sites in Florida. In view of the serious threat to citrus in the U.S., every effort must be taken to quarantine the importation of both citrus and woody ornamental plants that serve as hosts for Brevipalpus

  9. CHEMICAL COMPOSITION AND TOXICITY OF CITRUS ESSENTIAL OILS ON Dysmicoccus brevipes (HEMIPTERA: PSEUDOCOCCIDAE)

    OpenAIRE

    MARTINS, GISELE DOS SANTOS OLIVEIRA; ZAGO, HUGO BOLSONI; COSTA, ADILSON VIDAL; ARAUJO JUNIOR, LUIS MOREIRA DE; CARVALHO, JOSÉ ROMÁRIO DE

    2017-01-01

    ABSTRACT The insect Dysmicoccus brevipes (Hemiptera: Pseudococcidae) has been reported as an important pest for several crops, especially coffee. The citrus essential oils can be obtained as by-products of the citrus-processing industry and have been tested as an alternative to control different insect groups. Therefore, the objective of this work was to determine the chemical composition and evaluate the toxicity of commercial sweet orange (Citrus sinensis), bitter orange (Citrus aurantium) ...

  10. (JASR) VOL. 10, No. 2, 2010 69 CITRUS FARMERS PRODUCTION

    African Journals Online (AJOL)

    oma

    Emerging trends and advances in the citrus industry globally necessitates updating ... citrus is ranked first among other fruit crops by farmers (NIHORT, 2000). .... the arduous task of producing horticultural crops which are pest, diseases and ...

  11. SiO2-Diphenic acid: An efficient and recyclable heterogeneous ...

    Indian Academy of Sciences (India)

    fruit juice of citrus-lemon,26 Ni-nanoparticles,27 etc. ... Silica-diphenic acid catalysed synthesis of bis-(indolyl)methane derivatives. .... 2.3d Scanning Electron Microscopy (SEM): The ... mass spectral data and compared with authentic sam- ..... explored as a ligand in inorganic chemistry28,29 and also .... 85–86/88–9031. 11.

  12. Complex history of admixture during citrus domestication revealed by genome analysis

    Energy Technology Data Exchange (ETDEWEB)

    Wu, G. Albert; Prochnik, Simon; Jenkins, Jerry; Salse, Jerome; Hellsten, Uffe; Murat, Florent; Perrier, Xavier; Ruiz, Manuel; Scalabrin, Simone; Terol, Javier; Takita, Marco Aur& #233; lio,; Labadie, Karine; Poulain, Julie; Couloux, Arnaud; Jabbari, Kamel; Cattonaro, Federica; Fabbro, Cristian Del; Pinosio, Sara; Zuccolo, Andrea; Chapman, Jarrod; Grimwood, Jane; Tadeo, Francisco; Estornell, Leandro H.; Mu?oz-Sanz, Juan V.; Ibanez, Victoria; Herrero-Ortega, Amparo; Aleza, Pablo; P& #233; rez, Juli& #225; n P& #233; rez,; Ramon, Daniel; Brunel, Dominique; Luro, Francois; Chen, Chunxian; Farmerie, William G.; Desany, Brian; Kodira, Chinnappa; Mohiuddin, Mohammed; Harkins, Tim; Fredrikson, Karin; Burns, Paul; Lomsadze, Alexandre; Borodovsky, Mark; Reforgiato, Giuseppe; Freitas-Astua, Juliana; Quetier, Francis; Navarro, Luis; Roose, Mikeal; Wincker, Patrick; Schmutz, Jeremy; Morgante, Michele; Machado, Marcos Antonio; Talon, Manuel; Jaillon, Olivier; Ollitrault, Patrick; Gmitter, Frederick; Rokhsar, Daniel

    2014-06-30

    Although Citrus is the most globally significant tree fruit, its domestication history is poorly understood. Cultivated citrus types are believed to comprise selections from and/or hybrids of several wild progenitor species, but the identities of these progenitors, and their contribution to modern cultivars, remain controversial. Here we report the genomes of a collection of mandarins, pummelos, and oranges, including a high quality reference sequence from a haploid Clementine mandarin. By comparative genome analysis we show that these cultivated types can be derived from two progenitor species. Cultivated pummelos represent selections from a single progenitor species C. maxima. Unexpectedly, however, we find that cultivated mandarins are introgressions of C. maxima into a distinct second population that we identify with the ancestral wild mandarin species C. reticulata. Sweet and sour oranges are found to be interspecific hybrids. Sweet orange, the most widely cultivated citrus, arose as the offspring of previously admixed individuals. In contrast, sour (or Seville) orange is an F1 hybrid of pure C. maxima and C. reticulata parents, implying that wild mandarins were part of the early breeding germplasm. Surprisingly, we also find that a wild Chinese mandarin from Mangshan, China shows substantial sequence divergence from C. reticulata and appears to represent a distinct taxon. Understanding the relationships and phylogeny of cultivated citrus through genome analysis will clarify taxonomic relationships and enable previously inconceivable opportunities for sequence-directed genetic improvement. Citrus are widely consumed worldwide as juice or fresh fruit, providing important sources of vitamin C and other health-promoting compounds. Global production in 2012 exceeded 86 million metric tons, with an estimated value of US$9 billion (http://www.fas.usda.gov/psdonline/circulars/citrus.pdf). The very narrow genetic diversity of cultivated citrus makes it highly

  13. Saving Citrus: Does the Next Generation See GM Science as a Solution?

    Science.gov (United States)

    Rumble, Joy N.; Ruth, Taylor K.; Owens, Courtney T.; Lamm, Alexa J.; Taylor, Melissa R.; Ellis, Jason D.

    2016-01-01

    Citrus is one of Florida's most prominent commodities, providing 66% of the total United States' value for oranges. Florida's citrus production decreased 21% in 2014 from the previous season, partly due to the disease citrus greening. The science of genetic modification (GM) is one of the most promising solutions to the problem. However, a…

  14. Antioxidant and Antibacterial Activity of the Beverage Obtained by Fermentation of Sweetened Lemon Balm (Melissa offi cinalis L. Tea with Symbiotic Consortium of Bacteria and Yeasts

    Directory of Open Access Journals (Sweden)

    Dragoljub D. Cvetković

    2014-01-01

    Full Text Available Kombucha is a fermented tea beverage which is traditionally prepared by fermenting sweetened black or green tea (Camellia sinensis L. with symbiotic consortium of bacteria and yeasts (SCOBY. In this study, lemon balm (Melissa offi cinalis L. was used as the only nitrogen source for kombucha fermentation. During the seven-day fermentation process, pH value, titratable acidity (TA, total phenolic content, phenolic compounds, and antioxidant activity against hydroxyl (˙OH and 1,1-diphenyl-2-picrylhydrazil (DPPH radicals were measured to detect the connection between the fermentation time and antioxidant and antibacterial activities of lemon balm kombucha. Antibacterial activity of fi nished beverages with optimum acidity (TA=4–4.5 g/L, the value which is confi rmed by long-time kombucha consumers, and enhanced acidity (TA=8.12 g/L was tested against eleven wild bacterial strains. The results showed that lemon balm could be successfully used as an alternative to C. sinensis L. for kombucha fermentation. Total phenolic content and antioxidant activity against DPPH radicals of lemon balm fermentation broth were higher than those of traditional kombucha. Rosmarinic acid is the main phenolic compound of the lemon balm-based kombucha that probably provides biological activity of the beverage. Judging from the EC50 values, kombucha beverages exhibited higher antioxidant activities compared with C. sinensis L. and M. offi cinalis L. infusions, which can probably be ascribed to SCOBY metabolites. Lemon balm kombucha with both optimum and enhanced acidity showed antibacterial activity, which can be primarily ascribed to acetic acid, but also to some other tea components and SCOBY metabolites.

  15. Repellency of Selected Psidium guajava cultivars to the Asian citrus psyllid, Diaphorina citri

    Science.gov (United States)

    Asiatic huanglongbing (HLB)(also known as citrus greening disease) is the most devastating disease of citrus worldwide. It is caused by a bacterium ‘Candidatus Liberibacter asiaticus’ and transmitted by the Asian citrus psyllid (ACP), Diaphorina citri. Considerable research has been conducted toward...

  16. Living on the Edges: Spatial Niche Occupation of Asian Citrus Psyllid, Diaphorina citri Kuwayama (Hemiptera: Liviidae), in Citrus Groves.

    Science.gov (United States)

    Sétamou, Mamoudou; Bartels, David W

    2015-01-01

    The spatial niche occupation of the Asian citrus psyllid, Diaphorina citri Kuwayama, 1908, was evaluated to determine its field colonization and food resource exploitation strategies in citrus groves. Mature grapefruit and sweet orange groves were surveyed as part of an area-wide program in 2009-2010 to determine D. citri population densities and between-tree distribution. In both cultivars, significantly more psyllids were found on perimeter trees throughout the study period suggesting a strong edge effect in D. citri distribution in the groves. D. citri densities and infestation levels gradually declined from the edge to the center of grove. Higher numbers of D. citri were recorded on trees located on the east and south sides of the groves than those on the west and north sides. Citrus groves located at the outer edge of the study with at least one side non-surrounded to other citrus groves harbored significantly more D. citri than groves located within the block cluster and entirely surrounded by other groves. In detailed field studies during 2012, infestation of D. citri started from border trees in the grove where possibly one generation is completed before inner trees become infested. In addition, psyllid densities decreased significantly with increasing distance from the grove edge. Using the selection index, D citri exhibited a strong niche occupation preference for border trees.

  17. Living on the Edges: Spatial Niche Occupation of Asian Citrus Psyllid, Diaphorina citri Kuwayama (Hemiptera: Liviidae, in Citrus Groves.

    Directory of Open Access Journals (Sweden)

    Mamoudou Sétamou

    Full Text Available The spatial niche occupation of the Asian citrus psyllid, Diaphorina citri Kuwayama, 1908, was evaluated to determine its field colonization and food resource exploitation strategies in citrus groves. Mature grapefruit and sweet orange groves were surveyed as part of an area-wide program in 2009-2010 to determine D. citri population densities and between-tree distribution. In both cultivars, significantly more psyllids were found on perimeter trees throughout the study period suggesting a strong edge effect in D. citri distribution in the groves. D. citri densities and infestation levels gradually declined from the edge to the center of grove. Higher numbers of D. citri were recorded on trees located on the east and south sides of the groves than those on the west and north sides. Citrus groves located at the outer edge of the study with at least one side non-surrounded to other citrus groves harbored significantly more D. citri than groves located within the block cluster and entirely surrounded by other groves. In detailed field studies during 2012, infestation of D. citri started from border trees in the grove where possibly one generation is completed before inner trees become infested. In addition, psyllid densities decreased significantly with increasing distance from the grove edge. Using the selection index, D citri exhibited a strong niche occupation preference for border trees.

  18. Systemic translocation and metabolism of 14C-metalaxyl in citrus

    International Nuclear Information System (INIS)

    Musumeci, M.R.; Ruegg, E.F.

    1984-01-01

    Systemic uptake and translocation of 14 C-metalaxyl to citrus seedlings from soils (Humic Gley and Yellow Red Latosol) with different physical - chemical properties are studied. Seedlings of Citrus limonia are treated with 14 C-metalaxyl. (M.A.C.) [pt

  19. Incidence of 'Candidatus Liberibacter asiaticus' in a Florida population of Asian citrus psyllid

    Science.gov (United States)

    A study was conducted to assess the incidence of a bacterium ‘Candidatus Liberibacter asiaticus’ in a Florida population of Asian citrus psyllid (ACP), Diaphorina citri. The bacterium is the presumed causal agent of Asiatic huanglongbing, a serious citrus disease also known as citrus greening or yel...

  20. Bacterial brown leaf spot of citrus, a new disease caused by Burkholderia andropogonis

    Science.gov (United States)

    A new bacterial disease of citrus was recently identified in Florida and named as bacterial brown leaf spot (BBLS) of citrus. BBLS-infected citrus displayed flat, circular and brownish lesions with water-soaked margins surrounded by a chlorotic halo on leaves. Based on Biolog carbon source metabolic...

  1. Authenticity analysis of citrus essential oils by HPLC-UV-MS on oxygenated heterocyclic components

    Directory of Open Access Journals (Sweden)

    Hao Fan

    2015-03-01

    Full Text Available Citrus essential oils are widely applied in food industry as the backbone of citrus flavors. Unfortunately, due to relatively simple chemical composition and tremendous price differences among citrus species, adulteration has been plaguing the industry since its inception. Skilled blenders are capable of making blends that are almost indistinguishable from authentic oils through conventional gas chromatography analysis. A reversed-phase high performance liquid chromatography (HPLC method was developed for compositional study of nonvolatile constituents in essential oils from major citrus species. The nonvolatile oxygenated heterocyclic components identified in citrus oils were proved to be more effective as markers in adulteration detection than the volatile components. Authors are hoping such an analysis procedure can be served as a routine quality control test for authenticity evaluation in citrus essential oils.

  2. The effect of lemon inhalation aromatherapy on nausea and vomiting of pregnancy: a double-blinded, randomized, controlled clinical trial.

    Science.gov (United States)

    Yavari Kia, Parisa; Safajou, Farzaneh; Shahnazi, Mahnaz; Nazemiyeh, Hossein

    2014-03-01

    Nausea and vomiting of pregnancy are amongst the most common complaints that effects on both the physical and mental conditions of the pregnant women. Due to the increasing tendency of women to use herbal medications during pregnancy, the effect of lemon inhalation aromatherapy on nausea and vomiting of pregnancy was investigated in this study. The aim of this study was to determine the effect of lemon inhalation aromatherapy on nausea and vomiting during pregnancy. This was a randomized clinical trial in which 100 pregnant women with nausea and vomiting who had eligibility criteria were randomly divided into intervention and control groups based on four- and six-random block sampling method. Lemon essential oil and placebo were given to the intervention and control groups, respectively, to inhale it as soon as they felt nausea. The nausea, vomiting, and retch intensity were investigated 24 hours before and during the four days of treatment by means of PUQE-24 (24-hour Pregnancy Unique Quantification of Emesis). There was a statistically significant difference between the two groups in the mean scores of nausea and vomiting on the second and fourth days (P = 0.017 and P = 0.039, respectively). The means of nausea and vomiting intensity in the second and fourth days in the intervention group were significantly lower than the control group. In addition, in intragroup comparison with ANOVA with repeated measures, the nausea and vomiting mean in the five intervals, showed a statistically significant difference in each group (P < 0.001 and P = 0.049, respectively). Lemon scent can be effective in reducing nausea and vomiting of pregnancy.

  3. Effect of marinating chicken meat with lemon, green tea, and turmeric against foodborne bacterial pathogenss

    Science.gov (United States)

    Foodborne diseases affect millions of people each year. To reduce the incidence of bacterial foodborne pathogens more effective treatment methods are needed. In this study we evaluated the effect of marinating chicken breast fillets with extracts of lemon, green tea, and turmeric against Campylob...

  4. In vitro Propagation of Citrus limonia Osbeck Through Nucellar Embryo Culture

    OpenAIRE

    Alka Jajoo

    2010-01-01

    Citrus limonia Osbeck is a promising rootsctock for commercial citrus species with sturdy anddisease and drought resistant characters. A n efficient and highly reproducible plant regeneration protocol hasbeen developed from nucellar embryo of Citrus limonia. Murashige and Skoogs medium was used for plantregeneration from nucellar embryos. It was noted that 6-benzylaminopurine at a concentration of 2.22 mMinduced highest number of multiple shoots as 18.26 shoots per explant. O n transfer of in...

  5. Effects of ascorbic acid, salt, lemon juice, and honey on drying kinetics and sensory characteristic of dried mango

    Directory of Open Access Journals (Sweden)

    E. E. Abano

    2013-01-01

    Full Text Available The effects of ascorbic acid, salt solution, lemon juice, and honey pretreatment on the drying kinetics and sensory characteristics were studied. Pretreatments used affected the effective moisture diffusivity and rehydration properties of the dried mangoes. The effective moisture diffusivity values were 2.22 × 10-10 m2/s for ascorbic acid, 1.80 × 10-10 m2/s for salt solution, 2.01 × 10-10 m2/s for lemon juice, 1.93 × 10-10 m2/s for honey pretreated mangoes, and 2.31 × 10-10 m2/s for the control slices. Pretreatments enhanced the drying rate potential of mangoes. Among the thin-layer drying models fitted to the experimental data, the Middil model gave the best fit. The ascorbic acid pretreated samples were the best while the salt solution ones were the poorest with respect to reconstitution capacity. Consumer studies for overall preference for taste, colour, texture, flavour and chewiness of the dried products revealed that there was a higher preference for honey pretreated dried samples followed by the ascorbic acid, control, lemon juice, and salt solution pretreated samples. The results demonstrate that these pretreatments can be applied to enhance the moisture transport during drying and the quality of the dried products.

  6. Improved annotation of the insect vector of citrus greening disease: Biocuration by a diverse genomics community

    Science.gov (United States)

    The Asian citrus psyllid (Diaphorina citri Kuwayama) is the insect vector of the bacterium Candidatus Liberibacter asiaticus (CLas), the pathogen associated with citrus Huanglongbing (HLB, citrus greening). HLB threatens citrus production worldwide. Suppression or reduction of the insect vector usin...

  7. Insecticidal activity of some citrus oils against culex quinquefasciatus

    International Nuclear Information System (INIS)

    Saeed, H. M. A.

    2009-01-01

    The present study deals with the larvicidal potency of peel oils of grapefruit (Citrus paradise), sweet orange (Citrus sinensis) and lime (Citrus aurantifolia) on 4''th instar larvae of the mosquito, Culex quinquefasciatus. Orange oil was the most effective followed by grapefruit oil and then lime oil. The toxicity of the oils applied to the 4''th instar larval stage was extended to pupal and adult stages. All oils produced deleterious effects on fecundity of survivors of sublethal doses. By the aid of chemical analysis of oils, the active compound was found to be limonene, a monoterpene compound. The percentages limonene were 97.15%, 92.46% and 32.29% for orange, grapefruit and lime respectively.(Author)

  8. 7 CFR 301.75-15 - Funds for the replacement of commercial citrus trees.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 5 2010-01-01 2010-01-01 false Funds for the replacement of commercial citrus trees... trees. Subject to the availability of appropriated funds, the owner of a commercial citrus grove may be eligible to receive funds to replace commercial citrus trees in accordance with the provisions of this...

  9. History and Diversity of Citrus leprosis virus Recorded in Herbarium Specimens.

    Science.gov (United States)

    Hartung, John S; Roy, Avijit; Fu, Shimin; Shao, Jonathan; Schneider, William L; Brlansky, Ronald H

    2015-09-01

    Leprosis refers to two diseases of citrus that present similar necrotic local lesions, often surrounded by chlorotic haloes on citrus. Two distinct viruses are associated with this disease, one that produces particles primarily in the nucleus of infected plant cells (Citrus leprosis virus nuclear type [CiLV-N]; Dichorhavirus) and another type that produces particles in the cytoplasm of infected plant cells (Citrus leprosis virus cytoplasmic type [CiLV-C]; Cilevirus). Both forms are transmitted by Brevipalpid mites and have bipartite, single-stranded, RNA genomes. CiLV-C and CiLV-N are present in South and Central America and as far north as parts of Mexico. Although leprosis disease was originally described from Florida, it disappeared from there in the 1960s. The United States Department of Agriculture-Agricultural Research Service maintains preserved citrus specimens identified at inspection stations 50 or more years ago with symptoms of citrus leprosis. We isolated RNA from these samples and performed degradome sequencing. We obtained nearly full-length genome sequences of both a typical CiLV-C isolate intercepted from Argentina in 1967 and a distinct CiLV-N isolate obtained in Florida in 1948. The latter is a novel form of CiLV-N, not known to exist anywhere in the world today. We have also documented the previously unreported presence of CiLV-N in Mexico in the mid-20th century.

  10. Exogenous application of methyl jasmonate and salicylic acid on citrus foliage: Effecs on foliar volatiles and aggregation behavior of Asian citrus psyllid (Diaphorina citri)

    Science.gov (United States)

    Methyl jasmonate (MeJA) and salicylic acid (SA) are well-known activators of chemical defenses in plants. The SA pathway is involved in citrus response to infection by Candidatus Liberibacter asiaticus (CLas); less is known about the role of jasmonates in citrus defense response. We examined the eff...

  11. Behavioral assay on Asian citrus psyllid attraction to orange jasmine

    Science.gov (United States)

    The Asian citrus psyllid (ACP) is an important pest because it transmits a bacterium putatively responsible for huanglongbing, a devastating citrus disease. Research on ACP chemical ecology is of interest with respect to identifying attractants and repellents for managing the psyllid. We report on a...

  12. Assessment of citrus marketing in Benue and Kano states of Nigeria ...

    African Journals Online (AJOL)

    Assessment of citrus marketing in Benue and Kano states of Nigeria. ... tends towards pure competition. Keywords: Benue, citrus, gini coefficient, Kano, marketing, pure competition, traders. Full Text: EMAIL FULL TEXT EMAIL FULL TEXT

  13. Diversity of endophytic bacterial populations and their interaction with Xylella fastidiosa in citrus plants

    NARCIS (Netherlands)

    Araujo, W.L.; Marcon, J.; jr. Maccheroni, W.; Elsas, van J.D.; Vuurde, van J.W.L.; Azevedo, de J.L.

    2002-01-01

    Citrus variegated chlorosis (CVC) is caused by Xylella fastidiosa, a phytopathogenic bacterium that can infect all Citrus sinensis cultivars. The endophytic bacterial communities of healthy, resistant, and CVC-affected citrus plants were studied by using cultivation as well as

  14. Studies on the development of functional powder from citrus peel.

    Science.gov (United States)

    Kang, H J; Chawla, S P; Jo, C; Kwon, J H; Byun, M W

    2006-03-01

    The suitability of citrus peels, generated as a by-product of the juice industry, as a source of antioxidants was investigated. Citrus peel powder was prepared by lyophilizing 70% ethanol extract from citrus peels. Extraction was carried out at room temperature (20 degrees C) for 72 h. The extract was subjected to gamma-irradiation treatment (20 kGy). The aqueous solutions of citrus peel powder were examined for color characteristics and antioxidant potential in terms of 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging, beta-carotene bleaching and nitrite scavenging activities. There were significant changes in Hunter color values due to irradiation. The a*- and b*-values decreased due to radiation treatment. DPPH radical scavenging, beta-carotene bleaching and nitrite scavenging activities were not affected by irradiation treatment. Nitrite scavenging activity was the highest in the extract at pH 1.2 followed by pH 4.2 and 6.0. These functional properties of the aqueous solution were found to be stable in heat treatment. It could significantly improve oxidative stability of lipids in fish meat system. Based on these results there may be opportunities to use citrus peel powder as a functional component in the food processing industry with gamma irradiation treatment improving its color characteristics without adversely influencing the functional properties.

  15. Resistance evaluation of Pera (Citrus sinensis) genotypes to citrus canker in greenhouse conditions

    Science.gov (United States)

    Citrus canker, caused by the bacterium Xanthomonas citri subsp. citri results in serious yield losses and phytoregulation penalties. The use of resistant genotypes is recognized as an important tool to facilitate control of the pathogen. Studies have show that artificial inoculation results in typic...

  16. Temporal evolution of {sup 137}Cs{sup +}, K{sup +} and Na{sup +} in fruits of South American tropical species

    Energy Technology Data Exchange (ETDEWEB)

    Cid, A.S. [LARA — Laboratório de Radioecologia, Instituto de Física, Universidade Federal Fluminense, Av. Gal Milton Tavares de Souza, s/no, Gragoatá, 24210-340, Niterói, RJ (Brazil); Anjos, R.M., E-mail: meigikos@if.uff.br [LARA — Laboratório de Radioecologia, Instituto de Física, Universidade Federal Fluminense, Av. Gal Milton Tavares de Souza, s/no, Gragoatá, 24210-340, Niterói, RJ (Brazil); Zamboni, C.B. [Instituto de Pesquisas Energéticas e Nucleares (IPEN/CNEN), Av. Lineu Prestes 2242, Cidade Universitária, 05508-000, Paulo, SP (Brazil); Velasco, H. [GEA, Instituto de Matemática Aplicada San Luis (IMASL), Universidad Nacional de San Luis, Consejo Nacional de Investigaciones Científicas y Técnicas. Ej. de los Andes 950, D5700HHW San Luis (Argentina); Macario, K. [LARA — Laboratório de Radioecologia, Instituto de Física, Universidade Federal Fluminense, Av. Gal Milton Tavares de Souza, s/no, Gragoatá, 24210-340, Niterói, RJ (Brazil); Rizzotto, M. [GEA, Instituto de Matemática Aplicada San Luis (IMASL), Universidad Nacional de San Luis, Consejo Nacional de Investigaciones Científicas y Técnicas. Ej. de los Andes 950, D5700HHW San Luis (Argentina); and others

    2013-02-01

    Concentrations of {sup 137}Cs, K and Na in fruits of lemon (Citrus limon B.) and of K and Na in fruits of coconut (Cocos nucifera L.) trees were measured by both gamma spectrometry and neutron activation analysis, with the aim to understand the behaviour of monovalent inorganic cations in tropical plants as well as the plant ability to store these elements. Similar amounts of K{sup +} were incorporated by lemon and coconut trees during the growth and ripening processes of its fruits. The K concentration decreased exponentially during the growth of lemons and coconuts, ranging from 13 to 25 g kg{sup −1} dry weight. The incorporation of Na{sup +} differed considerably between the plant species studied. The Na concentration increased linearly during the lemon growth period (0.04 to 0.70 g kg{sup −1} d.w.) and decreased exponentially during the coconut growth period (1.4 to 0.5 g kg{sup −1} d.w.). Even though radiocaesium is not an essential element to plants, our results have shown that {sup 137}Cs incorporation to vegetable tissues is positively correlated to K distribution within the studied tropical plant species, suggesting that the two elements might be assimilated in a similar way, going through the biological cycle together. A mathematical model was developed from the experimental data allowing simulating the incorporation process of monovalent inorganic cations by the fruits of such tropical species. The agreement between the theoretical approach and the experimental values is satisfactory along fruit development. - Highlights: ► Concentrations of {sup 137}Cs, K and Na in fruits of lemon (Citrus limon B.) are presented. ► Concentrations of K and Na in fruits of coconut (Cocos nucifera L.) are also showed. ► We investigated the use of {sup 137}Cs as a tracer for the plant absorption of macronutrients. ► A model was developed to simulate the temporal evolution of {sup 137}Cs, K and Na by fruits. ► This model exhibited close agreement with our

  17. Temporal evolution of 137Cs+, K+ and Na+ in fruits of South American tropical species

    International Nuclear Information System (INIS)

    Cid, A.S.; Anjos, R.M.; Zamboni, C.B.; Velasco, H.; Macario, K.; Rizzotto, M.

    2013-01-01

    Concentrations of 137 Cs, K and Na in fruits of lemon (Citrus limon B.) and of K and Na in fruits of coconut (Cocos nucifera L.) trees were measured by both gamma spectrometry and neutron activation analysis, with the aim to understand the behaviour of monovalent inorganic cations in tropical plants as well as the plant ability to store these elements. Similar amounts of K + were incorporated by lemon and coconut trees during the growth and ripening processes of its fruits. The K concentration decreased exponentially during the growth of lemons and coconuts, ranging from 13 to 25 g kg −1 dry weight. The incorporation of Na + differed considerably between the plant species studied. The Na concentration increased linearly during the lemon growth period (0.04 to 0.70 g kg −1 d.w.) and decreased exponentially during the coconut growth period (1.4 to 0.5 g kg −1 d.w.). Even though radiocaesium is not an essential element to plants, our results have shown that 137 Cs incorporation to vegetable tissues is positively correlated to K distribution within the studied tropical plant species, suggesting that the two elements might be assimilated in a similar way, going through the biological cycle together. A mathematical model was developed from the experimental data allowing simulating the incorporation process of monovalent inorganic cations by the fruits of such tropical species. The agreement between the theoretical approach and the experimental values is satisfactory along fruit development. - Highlights: ► Concentrations of 137 Cs, K and Na in fruits of lemon (Citrus limon B.) are presented. ► Concentrations of K and Na in fruits of coconut (Cocos nucifera L.) are also showed. ► We investigated the use of 137 Cs as a tracer for the plant absorption of macronutrients. ► A model was developed to simulate the temporal evolution of 137 Cs, K and Na by fruits. ► This model exhibited close agreement with our results along the fruit development

  18. First records of parasitoids attacking the Asian citrus psyllid in Ecuador

    Directory of Open Access Journals (Sweden)

    Diego E. Portalanza

    Full Text Available ABSTRACT First records of parasitoids attacking the Asian citrus psyllid in Ecuador. The objective of the current study was to investigate the presence of natural enemies of Diaphorina citri (Hemiptera: Liviidae (the Asian citrus psyllid in Ecuador. Incidence of parasitoid Diaphorencyrtus aligarhensis (Hymenoptera: Encyrtidae was assessed between November 2015 and March 2016, in Letamendi, Febres-Cordero and Tarqui, urban districts of Guayaquil. Highest incidence of parasitism occurred in those regions and seasons of the year with the highest temperatures commensurate with increase of citrus plant shoots. Similar to their host, these parasitoids appear to have established in Ecuador by accident, and were not the result of purposeful introduction. This fortuitous introduction is a potentially helpful tool in controlling the Asian citrus psyllid, and potentially Huanglongbing.

  19. The Composition, Antioxidant and Antibacterial Activities of Cold-Pressed and Distilled Essential Oils of Citrus paradisi and Citrus grandis (L. Osbeck

    Directory of Open Access Journals (Sweden)

    Ming-Chiu Ou

    2015-01-01

    Full Text Available The chemical composition and functional activities of cold-pressed and water distilled peel essential oils of Citrus paradisi (C. paradisi and Citrus grandis (L. Osbeck (C. grandis were investigated in present study. Yields of cold-pressed oils were much higher than those of distilled oils. Limonene was the primary ingredient of essential oils of C. paradisi (cold 92.83%; distilled 96.06% and C. grandis (cold 32.63%; distilled 55.74%. In addition, C. grandis oils obtained were rich in oxygenated or nitrogenated compounds which may be involved in reducing cardiovascular diseases or enhancing sleep effectiveness. The order of free radical scavenging activities of 4 citrus oils was distilled C. paradisi oil > cold-pressed C. paradisi oil > distilled C. grandis oil > cold-pressed C. grandis oil. Cold-pressed C. grandis oil exhibited the lowest activity in all antioxidative assays. The order of antimicrobial activities of 4 citrus oils was distilled C. grandis oil, cold-pressed C. paradisi oil > distilled C. paradisi oil > cold-pressed C. paradisi oil. Surprisingly, distilled C. grandis oil exhibited better antimicrobial activities than distilled C. paradisi oil, especially against Escherichia coli and Salmonella enterica subsp. The results also indicated that the antimicrobial activities of essential oils may not relate to their antioxidative activities.

  20. Acquisition, Replication and Inoculation of Candidatus Liberibacter asiaticus following Various Acquisition Periods on Huanglongbing-Infected Citrus by Nymphs and Adults of the Asian Citrus Psyllid.

    Directory of Open Access Journals (Sweden)

    El-Desouky Ammar

    Full Text Available The Asian citrus psyllid, Diaphorina citri (Hemiptera: Liviidae, is the primary vector of Candidatus Liberibacter asiaticus (Las implicated as causative agent of citrus huanglongbing (citrus greening, currently the most serious citrus disease worldwide. Las is transmitted by D. citri in a persistent-circulative manner, but the question of replication of this bacterium in its psyllid vector has not been resolved. Thus, we studied the effects of the acquisition access period (AAP by nymphs and adults of D. citri on Las acquisition, multiplication and inoculation/transmission. D. citri nymphs or adults (previously non-exposed to Las were caged on Las-infected citrus plants for an AAP of 1, 7 or 14 days. These 'Las-exposed' psyllids were then transferred weekly to healthy citrus or orange jasmine plants, and sampled via quantitative polymerase chain reaction (qPCR analysis 1-42 days post-first access to diseased plants (padp; all tested nymphs became adults 7-14 days padp. Our results indicate that following 1 or 7 day AAP as nymphs 49-59% of Las-exposed psyllids became Las-infected (qPCR-positive, whereas only 8-29% of the psyllids were infected following 1-14 day AAP as adults. Q-PCR analysis also indicated that Las titer in the Las-exposed psyllids (relative to that of the psyllid S20 ribosomal protein gene was: 1 significantly higher, and increasing at a faster rate, following Las acquisition as nymphs compared to that following Las acquisition as adults; 2 higher as post-acquisition time of psyllids on healthy plants increased reaching a peak at 14-28 days padp for nymphs and 21-35 days padp for adults, with Las titer decreasing or fluctuating after that; 3 higher with longer AAP on infected plants, especially with acquisition as adults. Our results strongly suggest that Las multiplies in both nymphs and adults of D. citri but attains much higher levels in a shorter period of time post-acquisition when acquired by nymphs than when acquired by

  1. Eficacia de tres estrobilurinas para el control de mancha rojiza (Guignardia mangiferae y mancha negra (Guignardia citricarpa en frutos de limón, en Tucumán, República Argentina Efficiency of three strobilurins to control reddish spot (Guignardia mangiferae and black spot (Guignardia citricarpa in lemon fruits in Tucumán, Argentina

    Directory of Open Access Journals (Sweden)

    Gabriela M. Fogliata

    2011-06-01

    , processing 65% of this production in factories and commercializing 35% as fresh fruit, mainly for exports, which requires high quality, disease-free fruits. Two fungal species of Guignardia are present in Tucumán: one is G. citricarpa (Phyllosticta citricarpa and the other is G. mangiferae (P. capitalensis. The former is the causal agent of citrus black spot, a quarantine pathogen for major consumer markets, and the latter is a cosmopolitan fungus which causes red spot in lemon in Tucumán. Both diseases are controlled with copper, strobilurins, mancozeb, and benzimidazols. Five field experiments were conducted to evaluate the efficacy of three strobilurins, azoxystrobin, pyraclostrobin and trifloxystrobin, to control red spot (during the 2004/2005, 2005/2006 and 2006/2007 crop seasons and citrus black spot (in the 2007/2008 and 2008/2009 seasons in lemon fruits in Tucumán. One or two applications of strobilurins were made with copper oxychloride, in a program of four or five copper applications, every thirty days from petal fall. Treatments with copper oxychloride, alone or mixed with mancozeb, were used as chemical controls. The most effective treatments were those that included one or two strobilurin applications, without differences between them. They outdid copper treatments, equaling or surpassing copper-mancozeb mixture. These results demonstrated the efficacy of strobilurins to control both black spot and red spot in lemon.

  2. Physiological Optics of the Eye of the Juvenile Lemon Shark (Negaprion brevirostris).

    Science.gov (United States)

    1980-05-01

    fUr Lher affects of ametropia ) is the distance between the second nodal point vI lhe -’otoreceptor layer. This dimension is known as the posterior...gauge on the negative effect of ametropia on visual acuity, t the size of these retinal blur circles can be calculated using the schematic eye, 96...the working distance between retinoscopist and subject eye. My retinoscopic measurements of the underwater ametropia in juvenile lemon sharks have been

  3. Effect of limonene on anaerobic digestion of citrus waste and pretreatments for its improvement

    OpenAIRE

    RUIZ FUERTES, BEGOÑA

    2016-01-01

    [EN] Anaerobic digestion is a sustainable and technically sound way to valorise citrus waste if the inhibitory effect of the citrus essential oil (CEO) is controlled. Several strategies have been proposed to overcome these difficulties: keeping the organic loading rate (OLR) in low values to avoid excess dosage of inhibitor, supplementing the citrus waste with nutrient and buffering solutions or pre-treating the citrus waste in order to reduce the CEO concentration, either by recovery or by d...

  4. Taxonomy and phylogeny of the genus citrus based on the nuclear ribosomal dna its region sequence

    International Nuclear Information System (INIS)

    Sun, Y.L.

    2015-01-01

    The genus Citrus (Aurantioideae, Rutaceae) is the sole source of the citrus fruits of commerce showing high economic values. In this study, the taxonomy and phylogeny of Citrus species is evaluated using sequence analysis of the ITS region of nrDNA. This study is based on 26 plants materials belonging to 22 Citrus species having wild, domesticated, and cultivated species. Through DNA alignment of the ITS sequence, ITS1 and ITS2 regions showed relatively high variations of sequence length and nucleotide among these Citrus species. According to previous six-tribe discrimination theory by Swingle and Reece, the grouping in our ITS phylogenetic tree reconstructed by ITS sequences was not related to tribe discrimination but species discrimination. However, the molecular analysis could provide more information on citrus taxonomy. Combined with ITS sequences of other subgenera in then true citrus fruit tree group, the ITS phylogenetic tree indicated subgenera Citrus was monophyletic and nearer to Fortunella, Poncirus, and Clymenia compared to Microcitrus and Eremocitrus. Abundant sequence variations of the ITS region shown in this study would help species identification and tribe differentiation of the genus Citrus. (author)

  5. AN EXPLORATION OF FACTORS AFFECTING DEVELOPMENT OF CITRUS INDUSTRY IN TANZANIA: EMPIRICAL EVIDENCE FROM MUHEZA DISTRICT, TANGA REGION

    Directory of Open Access Journals (Sweden)

    Robert Makorere

    2014-04-01

    Full Text Available The paper stresses on understanding factors affecting development of citrus industry in Tanzania particularly in Muheza District, in Tanga region. Citrus fruit is one of the most important crops in Muheza District of Tanga region in Tanzania particularly in improving rural farmers’ income. The study employed institutional framework methodology. The study disclosed that the government of Tanzania has been implementing various agricultural development programmes in improving citrus fruit production as well as to enhance farmers’ income. However, yet the results reveal that the citrus farming practices in the surveyed area are not well developed. And these are because citruses are still grown under rain fed regime without any form of irrigation, citrus seedlings are produced by individual farmers locally in their backyard nurseries. There is no professional company responsible for seedling production. Also, citrus farmers’ skills in citrus husbandry practices are limited. Lastly, all citrus varieties used contain many seeds in the citrus fruits whereas the market demands seedless citrus fruits. It is therefore, recommended that the policy maker should focus on development of citrus industry in Tanzania using proper institutional framework support, which could increase growth and development of citrus production through the provision of subsides for inputs to reduce cost of production and enlightenment campaigns to improve farmer’s knowledge and technical skills on how to reach lucrative markets.

  6. GABA Pathway Rate-Limit Citrate Degradation in Postharvest Citrus Fruit Evidence from HB Pumelo (Citrus grandis) × Fairchild (Citrus reticulata) Hybrid Population.

    Science.gov (United States)

    Sheng, Ling; Shen, Dandan; Yang, Wei; Zhang, Mingfei; Zeng, Yunliu; Xu, Juan; Deng, Xiuxin; Cheng, Yunjiang

    2017-03-01

    Organic acids are a major index of fresh fruit marketing properties. However, the genetic effects on the organic acid level in postharvest citrus fruit still remain unknown. Here, we used the fruits of about 40 lines in a hybrid population (high-acid "HB Pumelo" × low-acid "Fairchild") to analyze the organic acid metabolism of postharvest citrus fruit. A transgressive content of titratable acid (TA) was observed, which was attributed to citrate accumulation. High- and low-acid fruits (No. 130, 168 and No. 080, 181, respectively) were chosen for further study. Gene expression analysis on citrate metabolism showed that the high accumulation of citrate could be attributed to the low activity of γ-aminobutyric acid (GABA) shunt, and was partially due to the block of tricarboxylic acid (TCA) cycle by low mitochondrial aconitase (m-ACO) expression. TA level was significantly negatively correlated with weight loss in fruits during postharvest storage, implying a close relationship between organic acid and water metabolism.

  7. Correlation of electronic monitoring and stylet pathways elucidate the role of sclerenchymatous ring as a barrier to phloem feeding on citrus leaves by Asian citrus psyllid

    Science.gov (United States)

    Asian citrus psyllid (ACP, Diaphorina. citri) feeding behaviors play a significant role in the transmission of the phloem-limited Candidatus Liberibacter asiaticus (CLas) bacterium that causes the economically devastating citrus greening disease. Recent studies have shown a fibrous ring of thick-wal...

  8. Desarrollo y validación de una metodología para la determinación de residuos de orto-fenilfenol en aceite esencial de frutas cítricas en Tucumán, R. Argentina Development and validation of a methodology for determining orto-phenylphenol residues in citrus essential oil in Tucumán, Argentina

    Directory of Open Access Journals (Sweden)

    Norma Kamiya

    Full Text Available Los aceites esenciales de frutas cítricas constituyen mezclas complejas de compuestos orgánicos que interfieren en la cuantificación de residuos de plaguicidas. Siendo escasa la bibliografía encontrada para la determinación de orto-fenilfenol (OPP en estas matrices, este trabajo apunta a adaptar, desarrollar, validar y acreditar bajo Norma IRAM 301 (ISO/IEC 17025:2005, un método sencillo y de menor costo. Para dicha cuantificación, se tomaron como punto de partida metodologías aplicadas al análisis de frutas cítricas y se aprovechó el carácter ácido del OPP para separarlo mediante una extracción ácido-base. Posteriormente, fue detectado y cuantificado por cromatografía gaseosa (CG con detector de ionización de llama (FID. Se obtuvieron recuperaciones promedio de 89% a 104%, en el rango de 0,1 a 100 mg/kg, para aceite esencial de limón (AEL; de 93% a 103 % y de 90% a 114% entre 0,2 mg/kg y 10 mg/kg de OPP para aceite esencial de pomelo (AEP blanco y rosado, respectivamente. Los límites de detección fueron 0,05 mg/kg para AEL y 0,1 mg/kg para AEP blanco y rosado. Los límites de cuantificación fueron 0,1 mg/kg para AEL y 0,2 mg/kg para AEP. Además, se observaron una linealidad aceptable en los rangos evaluados e incertidumbres relativas de 24% para AEL, 14% para AEP blanco y 23% para AEP rosado.The essential oils of citric fruits constitute complex mixtures of organic compounds which interfere with pesticide residues quantitation. As there exists scarce bibliography on ortho-phenylphenol (OPP determination in this commodity, the present work aims to adapt, develop and validate a simple and cheaper method for determining phenylphenol residues in citrus essential oil, while certifying it under IRAM 301 standard (ISO/IEC 17025:2005. Citrus fruit analysis methods were used, taking advantage of OPP acidity for its extraction from the commodity by simple acid-base extraction. Later, gas chromatography with flame ionization detector

  9. Utilization of founder lines for improved Citrus biotechnology via RMCE

    Science.gov (United States)

    On October 1st 2011 the CRB chose to fund a unique research project, the development of citrus cultivars specifically for genetic engineering (GE). The objective of this research was to develop GE citrus ‘Founder Lines’ containing DNA sequences that will allow the precise insertion of genes for de...

  10. (JASR) VOL. 10, No. 2, 2010 69 CITRUS FARMERS PRODUCTION

    African Journals Online (AJOL)

    oma

    models of citrus, production of bottled citrus juice, jams and marmalades. Although a lot of work has been done in development of improved technologies for ..... Acta. Horticulturae 123:23-27. Owoeye, T (2010) Nigeria: Training farmers will boost agricultural production. www.freshplaza.com/news_detail. Umeh, V.C, Garcia ...

  11. 7 CFR 301.75-17 - Funds for the replacement of certified citrus nursery stock.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 5 2010-01-01 2010-01-01 false Funds for the replacement of certified citrus nursery... nursery stock. Subject to the availability of appropriated funds, a commercial citrus nursery may be eligible to receive funds to replace certified citrus nursery stock in accordance with the provisions of...

  12. Detection of mechanical and disease stresses in citrus plants by fluorescence spectroscopy

    Science.gov (United States)

    Belasque, J., Jr.; Gasparoto, M. C. G.; Marcassa, L. G.

    2008-04-01

    We have investigated the detection of mechanical and disease stresses in citrus plants (Citrus limonia [L.] Osbeck) using laser-induced fluorescence spectroscopy. Due to its economic importance we have chosen to investigate the citrus canker disease, which is caused by the Xanthomonas axonopodis pv. citri bacteria. Mechanical stress was also studied because it plays an important role in the plant's infection by such bacteria. A laser-induced fluorescence spectroscopy system, composed of a spectrometer and a 532 nm10 mW excitation laser was used to perform fluorescence spectroscopy. The ratio of two chlorophyll fluorescence bands allows us to detect and discriminate between mechanical and disease stresses. This ability to discriminate may have an important application in the field to detect citrus canker infected trees.

  13. LRR-RLK family from two Citrus species: genome-wide identification and evolutionary aspects.

    Science.gov (United States)

    Magalhães, Diogo M; Scholte, Larissa L S; Silva, Nicholas V; Oliveira, Guilherme C; Zipfel, Cyril; Takita, Marco A; De Souza, Alessandra A

    2016-08-12

    Leucine-rich repeat receptor-like kinases (LRR-RLKs) represent the largest subfamily of plant RLKs. The functions of most LRR-RLKs have remained undiscovered, and a few that have been experimentally characterized have been shown to have important roles in growth and development as well as in defense responses. Although RLK subfamilies have been previously studied in many plants, no comprehensive study has been performed on this gene family in Citrus species, which have high economic importance and are frequent targets for emerging pathogens. In this study, we performed in silico analysis to identify and classify LRR-RLK homologues in the predicted proteomes of Citrus clementina (clementine) and Citrus sinensis (sweet orange). In addition, we used large-scale phylogenetic approaches to elucidate the evolutionary relationships of the LRR-RLKs and further narrowed the analysis to the LRR-XII group, which contains several previously described cell surface immune receptors. We built integrative protein signature databases for Citrus clementina and Citrus sinensis using all predicted protein sequences obtained from whole genomes. A total of 300 and 297 proteins were identified as LRR-RLKs in C. clementina and C. sinensis, respectively. Maximum-likelihood phylogenetic trees were estimated using Arabidopsis LRR-RLK as a template and they allowed us to classify Citrus LRR-RLKs into 16 groups. The LRR-XII group showed a remarkable expansion, containing approximately 150 paralogs encoded in each Citrus genome. Phylogenetic analysis also demonstrated the existence of two distinct LRR-XII clades, each one constituted mainly by RD and non-RD kinases. We identified 68 orthologous pairs from the C. clementina and C. sinensis LRR-XII genes. In addition, among the paralogs, we identified a subset of 78 and 62 clustered genes probably derived from tandem duplication events in the genomes of C. clementina and C. sinensis, respectively. This work provided the first comprehensive

  14. DNA Barcode Reference Library for the African Citrus Triozid, Trioza erytreae (Hemiptera: Triozidae): Vector of African Citrus Greening.

    Science.gov (United States)

    Khamis, F M; Rwomushana, I; Ombura, L O; Cook, G; Mohamed, S A; Tanga, C M; Nderitu, P W; Borgemeister, C; Sétamou, M; Grout, T G; Ekesi, S

    2017-12-05

    Citrus (Citrus spp.) production continues to decline in East Africa, particularly in Kenya and Tanzania, the two major producers in the region. This decline is attributed to pests and diseases including infestation by the African citrus triozid, Trioza erytreae (Del Guercio) (Hemiptera: Triozidae). Besides direct feeding damage by adults and immature stages, T. erytreae is the main vector of 'Candidatus Liberibacter africanus', the causative agent of Greening disease in Africa, closely related to Huanglongbing. This study aimed to generate a novel barcode reference library for T. erytreae in order to use DNA barcoding as a rapid tool for accurate identification of the pest to aid phytosanitary measures. Triozid samples were collected from citrus orchards in Kenya, Tanzania, and South Africa and from alternative host plants. Sequences generated from populations in the study showed very low variability within acceptable ranges of species. All samples analyzed were linked to T. erytreae of GenBank accession number KU517195. Phylogeny of samples in this study and other Trioza reference species was inferred using the Maximum Likelihood method. The phylogenetic tree was paraphyletic with two distinct branches. The first branch had two clusters: 1) cluster of all populations analyzed with GenBank accession of T. erytreae and 2) cluster of all the other GenBank accession of Trioza species analyzed except T. incrustata Percy, 2016 (KT588307.1), T. eugeniae Froggatt (KY294637.1), and T. grallata Percy, 2016 (KT588308.1) that occupied the second branch as outgroups forming sister clade relationships. These results were further substantiated with genetic distance values and principal component analyses. © The Author(s) 2017. Published by Oxford University Press on behalf of Entomological Society of America.

  15. Physical-hydraulic properties of a sandy loam typic paleudalf soil under organic cultivation of 'montenegrina' mandarin (Citrus deliciosa Tenore¹

    Directory of Open Access Journals (Sweden)

    Caroline Valverde dos Santos

    2014-12-01

    Full Text Available Citrus plants are the most important fruit species in the world, with emphasis to oranges, mandarins and lemons. In Rio Grande do Sul, Brazil, most fruit production is found on small properties under organic cultivation. Soil compaction is one of the factors limiting production and due to the fixed row placement of this crop, compaction can arise in various manners in the interrows of the orchard. The aim of this study was to evaluate soil physical properties and water infiltration capacity in response to interrow management in an orchard of mandarin (Citrus deliciosa Tenore 'Montenegrina' under organic cultivation. Interrow management was performed through harrowing, logs in em "V", mowing, and cutting/knocking down plants with a knife roller. Soil physical properties were evaluated in the wheel tracks of the tractor (WT, between the wheel tracks (BWT, and in the area under the line projection of the canopy (CLP, with undisturbed soil samples collected in the 0.00-0.15, 0.15-0.30, 0.30-0.45, and 0.45-0.60 m layers, with four replicates. The soil water infiltration test was performed using the concentric cylinder method, with a maximum time of 90 min for each test. In general, soil analysis showed a variation in the physical-hydraulic properties of the Argissolo Vermelho-Amarelo distrófico arênico (sandy loam Typic Paleudalf in the three sampling sites in all layers, regardless of the management procedure in the interrows. Machinery traffic leads to heterogeneity in the soil physical-hydraulic properties in the interrows of the orchard. Soil porosity and bulk density are affected especially in the wheel tracks of the tractor (WT, which causes a reduction in the constant rate of infiltration and in the accumulated infiltration of water in this sampling site. The use of the disk harrow and mower leads to greater harmful effects on the soil, which can interfere with mandarin production.

  16. Effect of Essential Oils of Peppermint, Lemon, Thyme and Ajwain on Performance, Blood Metabolites and Hepatic lipogenic Gene Expression of Broilers

    Directory of Open Access Journals (Sweden)

    Farhad Samadian

    2016-04-01

    Full Text Available Intoduction Essential oils (EOs are important aromatic components of herbs and spices which are complex mixtures of secondary plant metabolites consisting of low-boiling-phenylpropenes and terpenes. Their biological activities have been known and utilized since ancient times in perfumery, food preservation, flavoring, and medicine. Some of their biological activities include antibacterial, antifungal, anti-oxidant and anti-inflammatory effects. The ban on the use of antibiotics as growth promoters has stimulated the search for alternative feed supplements in animal production. EOs have received attention in recent years as potential ‘natural’ alternatives for replacing antibiotic growth promoters (AGPs in animal diets due to their positive impact on growth performance and welfare. A number of studies have been carried out to investigate the effects of EOs on broiler performance rather than the physiological effects, but the results have not been consistent (or constant. The purpose of this study was to investigate the effects of four essential oils (Thymus vulgaris, Mentha piperita, Citrus lemon, Carum copticom on growth performance, some of the serum biochemistry parameters and lipogenic gene expression in broiler chickens. Materials and Methods A total of 312, 1-day-old broiler chicks were allocated in completely randomized design to 13 groups with 6 replicate cages per treatment. After 2-day adjustment with the basal diet, the birds were randomly assigned to the corresponding experimental diets supplemented with 0 (Control, 50, 100 and 150 mg/kg diet essential oils extracted from Crum capticum, Thymus vulgaris, Mentha piperita and Cirtus lemon. The basal diet composed of maize–soybean meal prepared in our laboratory and all birds had free access to water for the entire period. Food intake and BW were recorded to determine growth performance and feed: gain ratio. At the end of the experiment (42 day blood samples (6 samples per treatment

  17. In vitro pollen germination of five citrus species

    International Nuclear Information System (INIS)

    Khan, S.A.; Perveen, A.

    2014-01-01

    The aim of present study is In vitro germination of the pollen grains of five Citrus species belonging to the family Rutaceae viz., Citrus aurantium L. var., aurantium Hook.f., C. limon (L.) Brum. f., C. paradisii Macfad, C. reticulata Blanco and C. sinensis (L.) Osbeck. using hanging drop technique. The germination was checked up to 48 weeks, for the pollen stored at different temperatures like 4 degree C, -20 degree C, -30 degree C and -60 degree C. The study indicates that low temperature and low relative humidity is better than high temperature and humidity with respect to pollen germination capacity and viability. Freeze dryer (-60 degree C) seems to be the best method to maintain pollen viability of stored pollen grains for a long period of time. Among five species Citrus aurantium, C. limon and C. sinensis showed high percentage of germination as compared to C. reticulata and C. paradisii. (author)

  18. Exposure to Guava Affects Citrus Olfactory Cues and Attractiveness to Diaphorina citri (Hemiptera: Psyllidae).

    Science.gov (United States)

    Barman, Jagadish Chandra; Campbell, Stuart A; Zeng, Xinnian

    2016-06-01

    Intercropping can reduce agricultural pest incidence, and represents an important sustainable alternative to conventional pest control methods. Understanding the ecological mechanisms for intercropping could help optimize its use, particularly in tropical systems which present a large number of intercropping possibilities. Citrus is threatened worldwide by greening disease (huanglongbing, HLB) vectored by the Asian citrus psyllid, Diaphorina citri Kuwayama (Hemiptera: Psyllidae). Control of HLB and citrus psyllid can be partially achieved through intercropping with guava, Psidium guajava L., but the mechanisms remain unclear. We tested the hypothesis that guava olfactory cues affect psyllid behavior by altering the attractiveness of citrus through plant-plant interactions. In choice and no-choice cage experiments, psyllid settlement was reduced on citrus shoots that had been exposed to guava shoot odors for at least 2 h. In Y-tube olfactometer experiments, psyllids oriented to odors of unexposed, compared with guava-exposed, citrus shoots. These behavioral results indicate that a mechanism for the success of guava intercropping for sustainable, ecological disease management may be the indirect effect of guava on citrus attractiveness. © The Authors 2016. Published by Oxford University Press on behalf of Entomological Society of America. All rights reserved. For Permissions, please email: journals.permissions@oup.com.

  19. 7 CFR 905.149 - Procedure for permitting growers to ship tree run citrus fruit.

    Science.gov (United States)

    2010-01-01

    ... Fruit § 905.149 Procedure for permitting growers to ship tree run citrus fruit. (a) Tree run citrus fruit. Tree run citrus fruit as referenced in this section is defined in the Florida Department of... grower shall apply to ship tree run fruit using a Grower Tree Run Certificate Application, furnished by...

  20. Land cover classification of VHR airborne images for citrus grove identification

    Science.gov (United States)

    Amorós López, J.; Izquierdo Verdiguier, E.; Gómez Chova, L.; Muñoz Marí, J.; Rodríguez Barreiro, J. Z.; Camps Valls, G.; Calpe Maravilla, J.

    Managing land resources using remote sensing techniques is becoming a common practice. However, data analysis procedures should satisfy the high accuracy levels demanded by users (public or private companies and governments) in order to be extensively used. This paper presents a multi-stage classification scheme to update the citrus Geographical Information System (GIS) of the Comunidad Valenciana region (Spain). Spain is the first citrus fruit producer in Europe and the fourth in the world. In particular, citrus fruits represent 67% of the agricultural production in this region, with a total production of 4.24 million tons (campaign 2006-2007). The citrus GIS inventory, created in 2001, needs to be regularly updated in order to monitor changes quickly enough, and allow appropriate policy making and citrus production forecasting. Automatic methods are proposed in this work to facilitate this update, whose processing scheme is summarized as follows. First, an object-oriented feature extraction process is carried out for each cadastral parcel from very high spatial resolution aerial images (0.5 m). Next, several automatic classifiers (decision trees, artificial neural networks, and support vector machines) are trained and combined to improve the final classification accuracy. Finally, the citrus GIS is automatically updated if a high enough level of confidence, based on the agreement between classifiers, is achieved. This is the case for 85% of the parcels and accuracy results exceed 94%. The remaining parcels are classified by expert photo-interpreters in order to guarantee the high accuracy demanded by policy makers.

  1. Prebiotic potential of pectins and pectic oligosaccharides derived from lemon peel wastes and sugar beet pulp

    NARCIS (Netherlands)

    Gómez, Belén; Gullón, Beatriz; Yáñez, Remedios; Schols, Henk; Alonso, José L.

    2016-01-01

    Sugar beet pulp (SBP) and lemon peel wastes (LPW) were used to obtain two mixtures of pectic oligosaccharides (denoted as SBPOS and LPOS, respectively). Oligogalacturonides in LPOS showed a larger molecular weight, higher degree of methylation and lower degree of acetylation than the ones in

  2. A new modified resource budget model for nonlinear dynamics in citrus production

    International Nuclear Information System (INIS)

    Ye, Xujun; Sakai, Kenshi

    2016-01-01

    Highlights: • A theoretical modeling and simulation study of the nonlinear dynamics in citrus is conducted. • New leaf growth is incorporated into the model as a major factor responsible for the yield oscillations. • A Ricker-type equation for the relationship between costs for flowering and fruiting is proposed. • A generic form of the resource budget model for the nonlinear dynamics in citrus is obtained. • The new model is tested with experimental data for two citrus trees. - Abstract : Alternate bearing or masting is a general yield variability phenomenon in perennial tree crops. This paper first presents a theoretical modeling and simulation study of the mechanism for this dynamics in citrus, and then provides a test of the proposed models using data from a previous 16-year experiment in a citrus orchard. Our previous studies suggest that the mutual effects between vegetative and reproductive growths caused by resource allocation and budgeting in plant body might be considered as a major factor responsible for the yield oscillations in citrus. Based on the resource budget model proposed by Isagi et al. (J Theor Biol. 1997;187:231-9), we first introduce the new leaf growth as a major energy consumption component into the model. Further, we introduce a nonlinear Ricker-type equation to replace the linear relationship between costs for flowering and fruiting used in Isagi's model. Model simulations demonstrate that the proposed new models can successfully simulate the reproductive behaviors of citrus trees with different fruiting dynamics. These results may enrich the mechanical dynamics in tree crop reproductive models and help us to better understand the dynamics of vegetative-reproductive growth interactions in a real environment.

  3. Characterization of Pseudomonas syringae pv. syringae, Causal Agent of Citrus Blast of Mandarin in Montenegro

    OpenAIRE

    Ivanovi?, ?arko; Perovi?, Tatjana; Popovi?, Tatjana; Blagojevi?, Jovana; Trkulja, Nenad; Hrn?i?, Snje?ana

    2017-01-01

    Citrus blast caused by bacterium Pseudomonas syringae is a very important disease of citrus occuring in many areas of the world, but with few data about genetic structure of the pathogen involved. Considering the above fact, this study reports genetic characterization of 43 P. syringae isolates obtained from plant tissue displaying citrus blast symptoms on mandarin (Citrus reticulata) in Montenegro, using multilocus sequence analysis of gyrB, rpoD, and gap1 gene sequences. Gene sequences from...

  4. Carcass characteristics and meat quality of heavy swine fed different citrus pulp levels

    Directory of Open Access Journals (Sweden)

    P.H. Watanabe

    2010-08-01

    Full Text Available An assay with 36 swine initially weighting 83.7±5.1kg body weight (BW was carried out to evaluate the effects of the use of different dietary citrus pulp levels, 0, 10%, 20%, and 30%, upon digestive organs weights, carcass characteristics, and meat quality of animals subjected to qualitative feed restriction program, and slaughtered at 130kg BW. Linear response (P0.05. Higher levels of citrus pulp neither decreased backfat thickness nor increased amount of lean meat, indicative that qualitative feed restriction was not efficient. Positive linear effect (P<0.05 on pH measured 24 hours after slaughter and negative linear effect (P<0.05 on color characteristics as function of citrus pulp dietary levels were verified. Citrus pulp addition in qualitative feed restriction program may not be effective. As no deleterious effects upon meat qualities were observed, citrus pulp can be used as an alternative feedstuff for finishing swine.

  5. Technological Advances in Huanglongbing (HLB or Citrus Greening Disease Management

    Directory of Open Access Journals (Sweden)

    Krishna Prasad Paudyal

    2015-12-01

    Full Text Available Huanglongbing (HLB, previously citrus greening disease, is the most destructive of citrus species causing major threat to the world citrus industry. The disease was reported from China in 1919 and now known to occur in more than 40 different countries of Asia, Africa, South and North America. Three species of gram negative bacterium namely Candidatus Liberibacter asiaticus, Candidatus Liberibacter africanus and Candidatus Liberibacter americanus are the casual organisms of HLB, respectively prevailing in the continent of Asia, Africa and South America. It is one of the most extensively researched subjects in citriculture world. HLB was detected in 2004 and 2005, respectively in San Paulo of Brazil and Florida of USA: the two leading citrus production hub of the world causing huge economic loss within 5 years of first detection. Since then research on HLB detection and management was further accelerated in American continents. This paper presents the scientific advancement made on detection, spread, economic losses caused by HLB in different parts of the world and controlling management strategies. Remarkable achievements have been made on HLB detection techniques including iodine test, qPCR and more recently in spectroscopy. While efforts are being made to develop resistance varieties using conventional and biotechnological tools management strategy which includes reduction of inoculums source, vector control and replant with disease-free planting materials still remains major option for HLB control. Citrus intercropping with guava have shown promising results for vector reduction.

  6. Larvicidal Activity of Citrus Limonoids against Aedes albopictus Larvae

    Directory of Open Access Journals (Sweden)

    Hazrat Bilal

    2012-12-01

    Full Text Available Background: Development of insecticide resistance occurred due to the continuous and misuse of synthetic insecticidestherefore, the recent study was conducted to explore eco-friendly plant extracts that have some potential to suppressmosquito larval population.Methods: WHO recommended mosquito larval bioassay method for insecticide was used while for the analysis of citrus oils for limonin and nomilin content HPLC was used.Results: Among the two citrus cultivars tested as larvicide against Aedes albopictus, valencia late (Citrus sinensis wasthe best in terms of LC50 (297 ppm, % mortality (97% and LT50 (18.49 hours then freutrall early (Citrus reticulatewith LC50 (377.4 ppm, % mortality (88% and LT50 (31 hours, While nomilin gave lowest LC50 (121.04 ppm than limonin (382.22 ppm after 72 hours of exposure. Valencia late also had more limonin and nomilin (377 μg/ml and 21.19 μg/ml than freutrall early (5.29 μg/ml and 3.89 μg/ml respectively.Conclusion: Valencia late showed best results in term of LC50, LT50 and percentage mortality against Aedes albopictus as it has more amount of nomilin then freutrall early, however further evaluation in the field conditions is required.

  7. Overexpression of a modified plant thionin enhances disease resistance to citrus canker and Huanglongbing (HLB)

    Science.gov (United States)

    Huanglongbing (HLB or citrus greening disease) caused by Candidatus Liberibacter asiaticus (Las) is a great threat to the United States citrus industry. There are no proven strategies to eliminate HLB disease and no cultivar has been identified with strong HLB resistance. Citrus canker is also an ec...

  8. Effect of the peels of two Citrus fruits on endothelium function in adolescents with excess weight: A triple-masked randomized trial

    Directory of Open Access Journals (Sweden)

    Mohammad Hashemi

    2015-01-01

    Full Text Available Background: Obesity induces endothelial dysfunction even in the pediatric age group. The possible protective effects of fruits and herbal products on the endothelial dysfunction of obese children remain to be determined. This study aims to investigate the effects of lemon and sour orange peels on endothelial function of adolescents with excess weight. Materials and Methods: This triple-masked, randomized placebo-controlled trial was conducted for 1-month among 90 overweight and obese participants, aged 6-18 years. They were randomly assigned into three groups of equal number receiving daily oral capsules containing lemon or sour orange powder or placebo. Flow-mediated dilatation (FMD was compared between three groups by using analysis of covariance. Results: Overall, 30 participants in the lemon group, 27 in the sour orange group and 29 in the control group completed the trial. After the trial, mean FMD was significantly (P < 0.001 higher in the lemon group (11.99 ± 4.05 and in the sour orange group (12.79 ± 5.47 than in the placebo group (6.45 ± 2.79. FMD percent change was 145.02 ± 24.34 in the lemon group, 142.04 ± 16.11 in the sour orange group, and 46.73 ± 5.16 in controls (P < 0.001. Conclusion: This trial showed that consumption of extracts of lemon and sour orange peels, which contain plenty amounts of antioxidants, flavonoids, pectin, and vitamin C, might have significant benefits on endothelial function in children and adolescents with excess weight. Trial registry code: IRCT201311201434N10.

  9. Comparative Analysis of Flower Volatiles from Nine Citrus at Three Blooming Stages

    Directory of Open Access Journals (Sweden)

    Muhammad Azam

    2013-11-01

    Full Text Available Volatiles from flowers at three blooming stages of nine citrus cultivars were analyzed by headspace-solid phase microextraction (HS-SPME-GC-MS. Up to 110 volatiles were detected, with 42 tentatively identified from citrus flowers for the first time. Highest amounts of volatiles were present in fully opened flowers of most citrus, except for pomelos. All cultivars were characterized by a high percentage of either oxygenated monoterpenes or monoterpene hydrocarbons, and the presence of a high percentage of nitrogen containing compounds was also observed. Flower volatiles varied qualitatively and quantitatively among citrus types during blooming. Limonene was the most abundant flower volatile only in citrons; α-citral and β-citral ranked 2nd and 3rd only for Bergamot, and unopened flowers of Ponkan had a higher amount of linalool and β-pinene while much lower amount of γ-terpinene and p-cymene than Satsuma. Taking the average of all cultivars, linalool and limonene were the top two volatiles for all blooming stages; β-pinene ranked 3rd in unopened flowers, while indole ranked 3rd for half opened and fully opened flower volatiles. As flowers bloomed, methyl anthranilate increased while 2-hexenal and p-cymene decreased. In some cases, a volatile could be high in both unopened and fully opened flowers but low in half opened ones. Through multivariate analysis, the nine citrus cultivars were clustered into three groups, consistent with the three true citrus types. Furthermore, an influence of blooming stages on clustering was observed, especially with hybrids Satsuma and Huyou. Altogether, it was suggested that flower volatiles can be suitable markers for revealing the genetic relationships between citrus cultivars but the same blooming stage needs to be strictly controlled.

  10. Multiplexed lateral flow microarray assay for detection of citrus pathogens Xylella fastidiosa and Xanthomonas axonopodis pv citri

    Energy Technology Data Exchange (ETDEWEB)

    Cary,; Bruce, R [Santa Fe, NM; Stubben, Christopher J [Los Alamos, NM

    2011-03-22

    The invention provides highly sensitive and specific assays for the major citrus pathogens Xylella fastidiosa and Xanthomonas axonopodis, including a field deployable multiplexed assay capable of rapidly assaying for both pathogens simultaneously. The assays are directed at particular gene targets derived from pathogenic strains that specifically cause the major citrus diseases of citrus variegated chlorosis (Xylella fastidiosa 9a5c) and citrus canker (Xanthomonas axonopodis pv citri). The citrus pathogen assays of the invention offer femtomole sensitivity, excellent linear dynamic range, and rapid and specific detection.

  11. Temporal patterns in Homalodisca spp. (Hemiptera: Cicadellidae) oviposition on southern California citrus and jojoba.

    Science.gov (United States)

    Al-Wahaibi, Ali K; Morse, Joseph G

    2010-02-01

    A detailed study of the distribution of egg masses of Homalodisca vitripennis (Germar) and H. liturata Ball was done across a 2-yr period (2001-2003) on six host plants in southern California (Marsh grapefruit, Lisbon lemon, Washington navel, Dancy tangerine, rough lemon, and jojoba in Riverside; jojoba in Desert Center). The majority of egg masses in Riverside belonged to H. vitripennis (84-100%), whereas in Desert Center, all Homalodisca egg masses were H. liturata. Oviposition in Riverside occurred in two discrete periods, a late winter and spring period (mid-February to late May), followed by a short interval of very low oviposition during most of June, and then a summer period (late June to late September) followed by a relatively long period of very low oviposition in fall and early winter (October to mid-February). Levels of oviposition during the late winter-spring period were similar to those during the summer despite an observed larger population of adults during the latter period. Moreover, egg clutch size for H. vitripennis was generally greater in spring than during summer and was generally higher than that for H. liturata, especially on Riverside jojoba. Larger egg clutch size was seen on grapefruit than on lemon, navel, and tangerine during summer. There appeared to be temporal host shifts in oviposition; most evident was the shift from relatively high rates of oviposition on lemon and tangerine in late winter-early spring to relatively higher rates of oviposition on grapefruit and navel during summer.

  12. In silico analysis of phytohormone metabolism and communication pathways in citrus transcriptome

    Directory of Open Access Journals (Sweden)

    Vera Quecini

    2007-01-01

    Full Text Available Plant hormones play a crucial role in integrating endogenous and exogenous signals and in determining developmental responses to form the plant body throughout its life cycle. In citrus species, several economically important processes are controlled by phytohormones, including seed germination, secondary growth, fruit abscission and ripening. Integrative genomics is a powerful tool for linking newly researched organisms, such as tropical woody species, to functional studies already carried out on established model organisms. Based on gene orthology analyses and expression patterns, we searched the Citrus Genome Sequencing Consortium (CitEST database for Expressed Sequence Tags (EST consensus sequences sharing similarity to known components of hormone metabolism and signaling pathways in model species. More than 600 homologs of functionally characterized hormone metabolism and signal transduction members from model species were identified in citrus, allowing us to propose a framework for phytohormone signaling mechanisms in citrus. A number of components from hormone-related metabolic pathways were absent in citrus, suggesting the presence of distinct metabolic pathways. Our results demonstrated the power of comparative genomics between model systems and economically important crop species to elucidate several aspects of plant physiology and metabolism.

  13. Effect of Fruit Lemon Juice Addition to The Content of Protein, Fat, Lactose and Probiotic on Soy Yogurt

    Science.gov (United States)

    Supriyanti, F. M. T.; Zackiyah; Azizah, N.

    2017-02-01

    This research aimed to determine the effect of lemon juice to the content of protein, fat, lactose and probiotics, in beverages soy yogurt. Soy yogurt which produced was a multifunction yogurt drink high levels of antioxidants, contains probiotics and can be used by people with lactose intolerance. The research method includes the production of fortified soy yogurt with lemon juice, were made with the ratio between the lemon juice and soy yogurt were 0:10 (L0); 1:9 (L1); 2:8 (L2); and 3:7 (L3). Analysis of the results include the content of protein by Kjeldahl method, the content of fat by Soxhletasi method, lactose test by Luff Schoorls method and content of probiotics with total plate count enumeration techniques. The results showed fortified yogurt had a protein content greater than before fortification (L3 > L2 > L1 > L0); The fat content L0 > L1 > L2 > L3. Fortified yogurt lactose content is smaller than before fortification (L0 > L1 > L2 > L3). The content of probiotic yogurt fortified L1 > L3 > L2. From this research can be concluded that the yoghurt fortified (L3) is the best, with the highest protein content, low fat, low lactose than L1 and L2, and had probiotics content. It is advised to conduct further research on the expired time of fortified soy yogurt products

  14. Genome-wide comparative analysis reveals similar types of NBS genes in hybrid Citrus sinensis genome and original Citrus clementine genome and provides new insights into non-TIR NBS genes.

    Directory of Open Access Journals (Sweden)

    Yunsheng Wang

    Full Text Available In this study, we identified and compared nucleotide-binding site (NBS domain-containing genes from three Citrus genomes (C. clementina, C. sinensis from USA and C. sinensis from China. Phylogenetic analysis of all Citrus NBS genes across these three genomes revealed that there are three approximately evenly numbered groups: one group contains the Toll-Interleukin receptor (TIR domain and two different Non-TIR groups in which most of proteins contain the Coiled Coil (CC domain. Motif analysis confirmed that the two groups of CC-containing NBS genes are from different evolutionary origins. We partitioned NBS genes into clades using NBS domain sequence distances and found most clades include NBS genes from all three Citrus genomes. This suggests that three Citrus genomes have similar numbers and types of NBS genes. We also mapped the re-sequenced reads of three pomelo and three mandarin genomes onto the C. sinensis genome. We found that most NBS genes of the hybrid C. sinensis genome have corresponding homologous genes in both pomelo and mandarin genomes. The homologous NBS genes in pomelo and mandarin suggest that the parental species of C. sinensis may contain similar types of NBS genes. This explains why the hybrid C. sinensis and original C. clementina have similar types of NBS genes in this study. Furthermore, we found that sequence variation amongst Citrus NBS genes were shaped by multiple independent and shared accelerated mutation accumulation events among different groups of NBS genes and in different Citrus genomes. Our comparative analyses yield valuable insight into the structure, organization and evolution of NBS genes in Citrus genomes. Furthermore, our comprehensive analysis showed that the non-TIR NBS genes can be divided into two groups that come from different evolutionary origins. This provides new insights into non-TIR genes, which have not received much attention.

  15. Avaliação genética de seleções e híbridos de limões cravo, volkameriano e rugoso como porta-enxertos para laranjeiras Valência na presença da morte súbita dos citros

    Directory of Open Access Journals (Sweden)

    Jorgino Pompeu Junior

    2013-03-01

    Full Text Available Este estudo teve como objetivo realizar a avaliação genética da produção de frutos, eficiência produtiva e altura de laranjeiras Valência (Citrus sinensis enxertadas em seleções e híbridos dos limões Cravo (C. limonia, Volkameriano (C. volkameriana e Rugoso (C. jambhiri, em área endêmica para morte súbita dos citros (MSC. Foram avaliados 36 genótipos desses porta-enxertos, representados por cinco plantas cada, avaliados em cinco safras, do terceiro ao sétimo ano após o plantio. Sete dos genótipos avaliados apresentaram plantas com sintomas de MSC até o sétimo ano: Rangpur Otaheite orange 12901 (859, Rangpur Red Lime D.33.30 (866, Limão-Cravo EEL (871, Rangpur Borneo red (874, Citrus kokhai (1649, Limão-Rugoso 58329 (1655 e Limão- Cravo x Swingle B (1695. Para os genótipos que não manifestaram sintomas da doença, foram estimados parâmetros genéticos e fenotípicos e realizada a predição de valores genéticos dos indivíduos, visando à seleção e ao melhoramento genético para as características citadas, empregando-se o método REML/BLUP (máxima verossimilhança restrita/melhor predição linear não viciada. A análise de produção de frutos de cinco safras mostrou acurácia seletiva de 84,59%, tornando-se desnecessária a avaliação de maior número de safras. A seleção dos sete melhores genótipos proporcionou ganhos genéticos de 11,5% na produção de frutos, enquanto a do melhor genótipo conferiu ganho genético de 16,3%. As maiores médias genéticas preditas (>70,0 kg.pl-1 para produção de frutos foram obtidas pelos genótipos Limão-Cravo- Ipanema (1522, Santa- Bárbara-Red- Lime (884, Limão- Cravo- Limeira (863, Limão- Cravo- Taquaritinga (869, Limão- Rugoso- do -Cabo (1643, Rangpur- Rose Lime (868 e Limão- Cravo- da- Califórnia (1467. Já a acurácia seletiva da eficiência produtiva, para quatro colheitas, foi 77,4%. Para este caráter, as maiores médias genéticas (>8,0 kg.m-3 foram dos

  16. The impact of lemon pectin characteristics on TLR activation and T84 intestinal epithelial cell barrier function

    NARCIS (Netherlands)

    Vogt, Leonie M.; Sahasrabudhe, Neha M.; Ramasamy, Uttara; Meyer, Diederick; Pullens, Gerdie; Faas, Marijke M.; Venema, Koen; Schols, Henk A.; de Vos, Paul

    Sufficient dietary fibre intake reduces the risk of several diseases, but the mechanisms linking fibre structure and health effects remain unclear. To analyse the influence of the amount of methyl groups esterified to the backbone, lemon pectins of different degrees of methyl esterification (30, 56,

  17. The impact of lemon pectin characteristics on TLR activation and T84 intestinal epithelial cell barrier function

    NARCIS (Netherlands)

    Vogt, Leonie M.; Sahasrabudhe, Neha M.; Ramasamy, Uttara; Meyer, Diederick; Pullens, Gerdie; Faas, Marijke M.; Venema, Koen; Schols, Henk A.; Vos, de Paul

    2016-01-01

    Sufficient dietary fibre intake reduces the risk of several diseases, but the mechanisms linking fibre structure and health effects remain unclear. To analyse the influence of the amount of methyl groups esterified to the backbone, lemon pectins of different degrees of methyl esterification (30,

  18. Nutrient digestibility and evaluation of protein and carbohydrate fractionation of citrus by-products

    DEFF Research Database (Denmark)

    Lashkari, Saman; Taghizadeh, Akbar

    2013-01-01

    The protein and carbohydrate fractionation and nutrient digestibility of citrus by‐products were determined. Ruminal, intestinal and total tract CP disappearance values were measured by a modified three‐step (MTSP) method and in vitro CP disappearance method (IVCP). Test feeds were orange pulp (OP...... to the results, it could be concluded that citrus by‐products have high nutritive value and also, the in vitro techniques can be easily used to determine of the nutritive value of citrus by‐products....

  19. Infection Density Dynamics of the Citrus Greening Bacterium “Candidatus Liberibacter asiaticus” in Field Populations of the Psyllid Diaphorina citri and Its Relevance to the Efficiency of Pathogen Transmission to Citrus Plants

    Science.gov (United States)

    Ukuda-Hosokawa, Rie; Sadoyama, Yasutsune; Kishaba, Misaki; Kuriwada, Takashi; Anbutsu, Hisashi

    2015-01-01

    Huanglongbing, or citrus greening, is a devastating disease of citrus plants recently spreading worldwide, which is caused by an uncultivable bacterial pathogen, “Candidatus Liberibacter asiaticus,” and vectored by a phloem-sucking insect, Diaphorina citri. We investigated the infection density dynamics of “Ca. Liberibacter asiaticus” in field populations of D. citri with experiments using field-collected insects to address how “Ca. Liberibacter asiaticus” infection density in the vector insect is relevant to pathogen transmission to citrus plants. Of 500 insects continuously collected from “Ca. Liberibacter asiaticus”-infected citrus trees with pathological symptoms in the spring and autumn of 2009, 497 (99.4%) were “Ca. Liberibacter asiaticus” positive. The infections were systemic across head-thorax and abdomen, ranging from 103 to 107 bacteria per insect. In spring, the infection densities were low in March, at ∼103 bacteria per insect, increasing up to 106 to 107 bacteria per insect in April and May, and decreasing to 105 to 106 bacteria per insect in late May, whereas the infection densities were constantly ∼106 to 107 bacteria per insect in autumn. Statistical analysis suggested that several factors, such as insect sex, host trees, and collection dates, may be correlated with “Ca. Liberibacter asiaticus” infection densities in field D. citri populations. Inoculation experiments with citrus seedlings using field-collected “Ca. Liberibacter asiaticus”-infected insects suggested that (i) “Ca. Liberibacter asiaticus”-transmitting insects tend to exhibit higher infection densities than do nontransmitting insects, (ii) a threshold level (∼106 bacteria per insect) of “Ca. Liberibacter asiaticus” density in D. citri is required for successful transmission to citrus plants, and (iii) D. citri attaining the threshold infection level transmits “Ca. Liberibacter asiaticus” to citrus plants in a stochastic manner. These

  20. Accumulation of 137Cs and 40K in aboveground organs of tropical woody fruit plants

    International Nuclear Information System (INIS)

    Anjos, R.M.; Sanches, N.; Macario, K.D.; Rizzotto, M.; Velasco, H.; Valladares, D.L.

    2009-01-01

    Distribution of 40 K and 137 Cs in tissues of the Citrus aurantifolia was measured by gamma spectrometry. A simple theoretical model is also proposed to describe the temporal evolution of 40 K activity concentration in such tropical woody fruit species. This model exhibits close agreement with the 40 K experimental results, in the leaf growing and fruit ripening processes of lemon trees. (author)

  1. Genome editing of the disease susceptibility gene CsLOB1 in citrus confers resistance to citrus canker.

    Science.gov (United States)

    Jia, Hongge; Zhang, Yunzeng; Orbović, Vladimir; Xu, Jin; White, Frank F; Jones, Jeffrey B; Wang, Nian

    2017-07-01

    Citrus is a highly valued tree crop worldwide, while, at the same time, citrus production faces many biotic challenges, including bacterial canker and Huanglongbing (HLB). Breeding for disease-resistant varieties is the most efficient and sustainable approach to control plant diseases. Traditional breeding of citrus varieties is challenging due to multiple limitations, including polyploidy, polyembryony, extended juvenility and long crossing cycles. Targeted genome editing technology has the potential to shorten varietal development for some traits, including disease resistance. Here, we used CRISPR/Cas9/sgRNA technology to modify the canker susceptibility gene CsLOB1 in Duncan grapefruit. Six independent lines, D LOB 2, D LOB 3, D LOB 9, D LOB 10, D LOB 11 and D LOB 12, were generated. Targeted next-generation sequencing of the six lines showed the mutation rate was 31.58%, 23.80%, 89.36%, 88.79%, 46.91% and 51.12% for D LOB 2, D LOB 3, D LOB 9, D LOB 10, D LOB 11 and D LOB 12, respectively, of the cells in each line. D LOB 2 and D LOB 3 showed canker symptoms similar to wild-type grapefruit, when inoculated with the pathogen Xanthomonas citri subsp. citri (Xcc). No canker symptoms were observed on D LOB 9, D LOB 10, D LOB 11 and D LOB 12 at 4 days postinoculation (DPI) with Xcc. Pustules caused by Xcc were observed on D LOB 9, D LOB 10, D LOB 11 and D LOB 12 in later stages, which were much reduced compared to that on wild-type grapefruit. The pustules on D LOB 9 and D LOB 10 did not develop into typical canker symptoms. No side effects and off-target mutations were detected in the mutated plants. This study indicates that genome editing using CRISPR technology will provide a promising pathway to generate disease-resistant citrus varieties. © 2016 The Authors. Plant Biotechnology Journal published by Society for Experimental Biology and The Association of Applied Biologists and John Wiley & Sons Ltd.

  2. Citrus genebank collections: International collaboration opportunities between the U.S. and Russia

    Science.gov (United States)

    Citrus germplasm is conserved in genebanks at sites around the world to provide genetic resources for breeding and research programs. The value of genebank collections is particularly evident as diseases and climate change threaten citrus production areas. We provide historical, inventory, and maint...

  3. Low-methoxyl lemon pectin attenuates inflammatory responses and improves intestinal barrier integrity in caerulein-induced experimental acute pancreatitis

    NARCIS (Netherlands)

    Sun, Yajun; He, Yue; Wang, Fei; Zhang, Hao; de Vos, Paul; Sun, Jia

    Scope: Acute pancreatitis (AP) is a common clinical acute abdominal disease. The intestinal injury associated with AP will aggravate the condition retroactively. This study investigates whether the low-methoxyl pectin (LMP) isolated from lemon could attenuate AP and associated intestinal injury.

  4. A stable RNA virus-based vector for citrus trees

    International Nuclear Information System (INIS)

    Folimonov, Alexey S.; Folimonova, Svetlana Y.; Bar-Joseph, Moshe; Dawson, William O.

    2007-01-01

    Virus-based vectors are important tools in plant molecular biology and plant genomics. A number of vectors based on viruses that infect herbaceous plants are in use for expression or silencing of genes in plants as well as screening unknown sequences for function. Yet there is a need for useful virus-based vectors for woody plants, which demand much greater stability because of the longer time required for systemic infection and analysis. We examined several strategies to develop a Citrus tristeza virus (CTV)-based vector for transient expression of foreign genes in citrus trees using a green fluorescent protein (GFP) as a reporter. These strategies included substitution of the p13 open reading frame (ORF) by the ORF of GFP, construction of a self-processing fusion of GFP in-frame with the major coat protein (CP), or expression of the GFP ORF as an extra gene from a subgenomic (sg) mRNA controlled either by a duplicated CTV CP sgRNA controller element (CE) or an introduced heterologous CE of Beet yellows virus. Engineered vector constructs were examined for replication, encapsidation, GFP expression during multiple passages in protoplasts, and for their ability to infect, move, express GFP, and be maintained in citrus plants. The most successful vectors based on the 'add-a-gene' strategy have been unusually stable, continuing to produce GFP fluorescence after more than 4 years in citrus trees

  5. Socio-economic determinants of the awareness and adoption of citrus production practices in Pakistan

    Directory of Open Access Journals (Sweden)

    Saleem Ashraf

    2015-09-01

    Full Text Available Citrus is the leading fruit of Pakistan and famous worldwide especially kinnow cultivar because of its pleasant taste and remarkable quality. The yield of citrus per hectare in Pakistan is almost half of potential due to non-adoption of recommended horticultural practices by citrus growers. Adopting a decision regarding the improvement of practices is usually influenced by various factors including farmers' socio-economic attributes. In order to determine the relationship between socio-economic aspects and the awareness and adoption of recommended citrus production practices the present study was carried out in Sargodha district from central Punjab, Pakistan. The Study was based upon cross sectional survey research design due to availability of sampling frame, probability (random sampling was applied for sample selection. Through random sampling, 120 citrus growers were selected as sample. Structured questionnaire administered through interview was used as a research instrument. Analysis of the data collected from the targeted citrus growers revealed a highly significant influence of education on awareness and adoption. Moreover, significant association was found between citrus cultivation area and awareness and adoption of improved practices. Age also showed significant association with awareness and adoption. Moreover, dominancy of middle aged farmers and illiteracyin the study area strongly point the need of provision of formal and non-formal education and training program for farmers. Young generation needs to be focused and reorientation of youth clubs may help in better way to gain the utmost outcome.

  6. Quantitative study of flavonoids in leaves of citrus plants.

    Science.gov (United States)

    Kawaii, S; Tomono, Y; Katase, E; Ogawa, K; Yano, M; Koizumi, M; Ito, C; Furukawa, H

    2000-09-01

    Leaf flavonoids were quantitatively determined in 68 representative or economically important Citrus species, cultivars, and near-Citrus relatives. Contents of 23 flavonoids including 6 polymethoxylated flavones were analyzed by means of reversed phase HPLC analysis. Principal component analysis revealed that the 7 associations according to Tanaka's classification were observed, but some do overlap each other. Group VII species could be divided into two different subgroups, namely, the first-10-species class and the last-19-species class according to Tanaka's classification numbers.

  7. Cryopreservation of Citrus seeds via dehydration and direct immersion in liquid nitrogen

    Science.gov (United States)

    Citrus germplasm is conventionally conserved in clonal orchards and greenhouses, where it is subjected to potential losses due to pests, diseases and climatic hazards. In recent years, many studies reported preservation of germplasm in the genus Citrus. As a result, effective freezing protocols have...

  8. Infection Density Dynamics of the Citrus Greening Bacterium "Candidatus Liberibacter asiaticus" in Field Populations of the Psyllid Diaphorina citri and Its Relevance to the Efficiency of Pathogen Transmission to Citrus Plants.

    Science.gov (United States)

    Ukuda-Hosokawa, Rie; Sadoyama, Yasutsune; Kishaba, Misaki; Kuriwada, Takashi; Anbutsu, Hisashi; Fukatsu, Takema

    2015-06-01

    Huanglongbing, or citrus greening, is a devastating disease of citrus plants recently spreading worldwide, which is caused by an uncultivable bacterial pathogen, "Candidatus Liberibacter asiaticus," and vectored by a phloem-sucking insect, Diaphorina citri. We investigated the infection density dynamics of "Ca. Liberibacter asiaticus" in field populations of D. citri with experiments using field-collected insects to address how "Ca. Liberibacter asiaticus" infection density in the vector insect is relevant to pathogen transmission to citrus plants. Of 500 insects continuously collected from "Ca. Liberibacter asiaticus"-infected citrus trees with pathological symptoms in the spring and autumn of 2009, 497 (99.4%) were "Ca. Liberibacter asiaticus" positive. The infections were systemic across head-thorax and abdomen, ranging from 10(3) to 10(7) bacteria per insect. In spring, the infection densities were low in March, at ∼ 10(3) bacteria per insect, increasing up to 10(6) to 10(7) bacteria per insect in April and May, and decreasing to 10(5) to 10(6) bacteria per insect in late May, whereas the infection densities were constantly ∼ 10(6) to 10(7) bacteria per insect in autumn. Statistical analysis suggested that several factors, such as insect sex, host trees, and collection dates, may be correlated with "Ca. Liberibacter asiaticus" infection densities in field D. citri populations. Inoculation experiments with citrus seedlings using field-collected "Ca. Liberibacter asiaticus"-infected insects suggested that (i) "Ca. Liberibacter asiaticus"-transmitting insects tend to exhibit higher infection densities than do nontransmitting insects, (ii) a threshold level (∼ 10(6) bacteria per insect) of "Ca. Liberibacter asiaticus" density in D. citri is required for successful transmission to citrus plants, and (iii) D. citri attaining the threshold infection level transmits "Ca. Liberibacter asiaticus" to citrus plants in a stochastic manner. These findings provide

  9. Produção de frutos e incidência de cancro cítrico em laranjeiras "Monte Parnaso" enxertadas sobre sete porta-enxertos Fruit production and incidence of citrus canker lesions on "Monte Parnaso" navel orange budded on seven rootstocks

    Directory of Open Access Journals (Sweden)

    Bernadete Reis

    2008-06-01

    experimental orchard, with ten-years-old trees, planted at spacement of 2.5m between trees and 6.0m between rows, located in Butiá city, in the Central Depression of Rio Grande do Sul state. It was used an randomized blocks experimental design, with 7 treatments and 4 replications. The treatments consisted of the following rootstoks: Rangpur lime (C. limonia., 'Volkameriana' lemon (C. volkameriana., 'Flying Dragon' trifoliata orange (Poncirus trifoliata, 'Caipira' orange (C. sinensis, 'troyer' citrange (C. sinensis x P. trifoliata, 'Sunki' tangerine (C. sunki. and 'Swingle' citrumelo (C. paradisi x P. trifoliata. The parameters evaluated were: number of fruits and leaves with citrus canker lesions per plant and at two previously selected and marked branches per plant, at different times . The results revealed that the 'Swingle' citrumelo and 'Flying dragon' rootstocks induced the highest productivity index and, the lowest incidence of citrus canker disease on leaves and fruits. 'Rangpur' lime and 'Volkameriana' lime rootstocks, promoted a heavy crop load, however, showed higher susceptibility to citrus canker disease.

  10. Quantification of Xylella fastidiosa from Citrus Trees by Real-Time Polymerase Chain Reaction Assay.

    Science.gov (United States)

    Oliveira, Antonio C; Vallim, Marcelo A; Semighini, Camile P; Araújo, Welington L; Goldman, Gustavo H; Machado, Marcos A

    2002-10-01

    ABSTRACT Xylella fastidiosa is the causal agent of citrus variegated chlorosis (CVC), a destructive disease of sweet orange cultivars in Brazil. Polymerase chain reaction (PCR)-based assays constitute the principal diagnostic method for detection of these bacteria. In this work, we established a real-time quantitative PCR (QPCR) assay to quantify X. fastidiosa in naturally and artificially infected citrus. The X. fastidiosa cell number detected in the leaves increased according to the age of the leaf, and bacteria were not detected in the upper midrib section in young leaves, indicating temporal and spatial distribution patterns of bacteria, respectively. In addition, the X. fastidiosa cell number quantified in leaves of 'Pera' orange and 'Murcott' tangor reflected the susceptible and resistant status of these citrus cultivars. None of the 12 endophytic citrus bacteria or the four strains of X. fastidiosa nonpathogenic to citrus that were tested showed an increase in the fluorescence signal during QPCR. In contrast, all 10 CVC-causing strains exhibited an increase in fluorescence signal, thus indicating the specificity of this QPCR assay. Our QPCR provides a powerful tool for studies of different aspects of the Xylella-citrus interactions, and can be incorporated into breeding programs in order to select CVC-resistant plants more quickly.

  11. Systematic HPLC/ESI-High Resolution-qTOF-MS Methodology for Metabolomic Studies in Nonfluorescent Chlorophyll Catabolites Pathway

    Directory of Open Access Journals (Sweden)

    José Julián Ríos

    2015-01-01

    Full Text Available Characterization of nonfluorescent chlorophyll catabolites (NCCs and dioxobilane-type nonfluorescent chlorophyll catabolite (DNCC in peel extracts of ripened lemon fruits (Citrus limon L. was performed by HPLC/ESI-high resolution-qTOF-MS method. Compounds were identified in samples on the basis of measured accurate mass, isotopic pattern, and characteristic fragmentation profile with an implemented software postprocessing routine. Three NCC structures already identified in other vegetal tissues were present in the lemon fruit peels (Cl-NCC1; Cl-NCC2; Cl-NCC4 while a new structure not defined so far was characterized (Cl-NCC3. This catabolite exhibits an exceptional arrangement of the peripheral substituents, allowing concluding that the preferences for the NCC modifications could be a species-related matter.

  12. Space-time variability of citrus leprosis as strategic planning for crop management.

    Science.gov (United States)

    Andrade, Daniel J; Lorençon, José R; Siqueira, Diego S; Novelli, Valdenice M; Bassanezi, Renato B

    2018-01-31

    Citrus leprosis is the most important viral disease of citrus. Knowledge of its spatiotemporal structure is fundamental to a representative sampling plan focused on the disease control approach. Such a well-crafted sampling design helps to reduce pesticide use in agriculture to control pests and diseases. Despite the use of acaricides to control citrus leprosis vector (Brevipalpus spp.) populations, the disease has spread rapidly through experimental areas. Citrus leprosis has an aggregate spatial distribution, with high dependence among symptomatic plants. Temporal variation in disease incidence increased among symptomatic plants by 4% per month. Use of acaricides alone to control the vector of leprosis is insufficient to avoid its incidence in healthy plants. Preliminary investigation into the time and space variation in the incidence of the disease is fundamental to select a sampling plan and determine effective strategies for disease management. © 2018 Society of Chemical Industry. © 2018 Society of Chemical Industry.

  13. Citrus sinensis annotation project (CAP): a comprehensive database for sweet orange genome.

    Science.gov (United States)

    Wang, Jia; Chen, Dijun; Lei, Yang; Chang, Ji-Wei; Hao, Bao-Hai; Xing, Feng; Li, Sen; Xu, Qiang; Deng, Xiu-Xin; Chen, Ling-Ling

    2014-01-01

    Citrus is one of the most important and widely grown fruit crop with global production ranking firstly among all the fruit crops in the world. Sweet orange accounts for more than half of the Citrus production both in fresh fruit and processed juice. We have sequenced the draft genome of a double-haploid sweet orange (C. sinensis cv. Valencia), and constructed the Citrus sinensis annotation project (CAP) to store and visualize the sequenced genomic and transcriptome data. CAP provides GBrowse-based organization of sweet orange genomic data, which integrates ab initio gene prediction, EST, RNA-seq and RNA-paired end tag (RNA-PET) evidence-based gene annotation. Furthermore, we provide a user-friendly web interface to show the predicted protein-protein interactions (PPIs) and metabolic pathways in sweet orange. CAP provides comprehensive information beneficial to the researchers of sweet orange and other woody plants, which is freely available at http://citrus.hzau.edu.cn/.

  14. Male Gametophytic Screening of Citrus Genotypes for Salt Stress Tolerance

    Directory of Open Access Journals (Sweden)

    A. Barandan

    2016-07-01

    Full Text Available Citrus species are classified as a sensitive group of trees to salt stress, but the levels of their sensitivity or tolerance to salt are different among cultivars. In order to evaluate the effects of salinity stress on pollen germination of some citrus cultivars, an experiment was performed in factorial, based on completely randomized design in three replications with Cleopatra mandarin (Citrus reshni and Poncirus trifoliata as tolerant and sensitive controls along with 13 genotypes. Pollen grains of these genotypes were cultured in media containing different levels of sodium chloride (0, 0.87, 1.6, 2.4, 3.1 dS/m along with 15% sucrose, 0.7% agar and 100 mg/L boric acid. In order to understand the biochemical responses of pollen grains to salt stress, they were cultured in liquid media with three levels of salinity (i.e. 0, 0.87 and 1.6 dS/m and then the amounts of total protein and enzyme activities of superoxide dismutase (SOD and ascorbate peroxidase (APX were evaluated. Significant differences of pollen germination (P ≤ 0.01 were observed in different salinity levels, but there were no significant differences in pollen tube growth. Pollen germination in Cleopatra was greater in comparison to Poncirus trifoliate, indicating that Cleopatra is a tolerant cultivar. The amounts of total protein and enzyme activities of SOD and APX were influenced by genotypes, salinity levels and their interactions (P ≤ 0.01. Considering the fastness and accuracy of this type of experiment, the evaluation of citrus pollen responses may, potentially, be hired as an initial screening criteria for detecting salt-sensitive varieties from the tolerant citrus ones.

  15. Identification and Molecular Characterization of Nuclear Citrus leprosis virus, a Member of the Proposed Dichorhavirus Genus Infecting Multiple Citrus Species in Mexico.

    Science.gov (United States)

    Roy, Avijit; Stone, Andrew L; Shao, Jonathan; Otero-Colina, Gabriel; Wei, Gang; Choudhary, Nandlal; Achor, Diann; Levy, Laurene; Nakhla, Mark K; Hartung, John S; Schneider, William L; Brlansky, Ronald H

    2015-04-01

    Citrus leprosis is one of the most destructive diseases of Citrus spp. and is associated with two unrelated virus groups that produce particles primarily in either the cytoplasm or nucleus of infected plant cells. Symptoms of leprosis, including chlorotic spots surrounded by yellow haloes on leaves and necrotic spots on twigs and fruit, were observed on leprosis-affected mandarin and navel sweet orange trees in the state of Querétaro, Mexico. Serological and molecular assays showed that the cytoplasmic types of Citrus leprosis virus (CiLV-C) often associated with leprosis symptomatic tissues were absent. However, using transmission electron microscopy, bullet-shaped rhabdovirus-like virions were observed in the nuclei and cytoplasm of the citrus leprosis-infected leaf tissues. An analysis of small RNA populations from symptomatic tissue was carried out to determine the genome sequence of the rhabdovirus-like particles observed in the citrus leprosis samples. The complete genome sequence showed that the nuclear type of CiLV (CiLV-N) present in the samples consisted of two negative-sense RNAs: 6,268-nucleotide (nt)-long RNA1 and 5,847-nt-long RNA2, excluding the poly(A) tails. CiLV-N had a genome organization identical to that of Orchid fleck virus (OFV), with the exception of shorter 5' untranslated regions in RNA1 (53 versus 205 nt) and RNA2 (34 versus 182 nt). Phylogenetic trees constructed with the amino acid sequences of the nucleocapsid (N) and glycoproteins (G) and the RNA polymerase (L protein) showed that CiLV-N clusters with OFV. Furthermore, phylogenetic analyses of N protein established CiLV-N as a member of the proposed genus Dichorhavirus. Reverse-transcription polymerase chain reaction primers for the detection of CiLV-N were designed based on the sequence of the N gene and the assay was optimized and tested to detect the presence of CiLV-N in both diseased and symptom-free plants.

  16. Genome-wide comparative analysis reveals similar types of NBS genes in hybrid Citrus sinensis genome and original Citrus clementine genome and provides new insights into non-TIR NBS genes

    Science.gov (United States)

    In this study, we identified and compared nucleotide-binding site (NBS) domain-containing genes from three Citrus genomes (C. clementina, C. sinensis from USA and C. sinensis from China). Phylogenetic analysis of all Citrus NBS genes across these three genomes revealed that there are three approxima...

  17. 26 CFR 1.278-1 - Capital expenditures incurred in planting and developing citrus and almond groves.

    Science.gov (United States)

    2010-04-01

    ... developing citrus and almond groves. 1.278-1 Section 1.278-1 Internal Revenue INTERNAL REVENUE SERVICE... Capital expenditures incurred in planting and developing citrus and almond groves. (a) General rule. (1)(i... any citrus or almond grove (or part thereof), and which is incurred before the close of the fourth...

  18. Antimicrobial synergism and cytotoxic properties of Citrus limon L., Piper nigrum L. and Melaleuca alternifolia (Maiden and Betche) Cheel essential oils.

    Science.gov (United States)

    Nikolić, Miloš M; Jovanović, Katarina K; Marković, Tatjana Lj; Marković, Dejan Lj; Gligorijević, Nevenka N; Radulović, Siniša S; Kostić, Marina; Glamočlija, Jasmina M; Soković, Marina D

    2017-11-01

    The chemical composition, antimicrobial and synergistic effect, and cytotoxic activity of Citrus limon (lemon), Piper nigrum (green pepper) and Melaleuca alternifoila (tea tree) essential oils (EOs) were investigated. Chemical analyses of essential oils were tested by GC-FID and GC-MS spectroscopy. The antimicrobial activity assay was conducted using microdilution method against several oral bacteria and Candida spp. originating from the humans with oral disorders. The synergistic antimicrobial activity was evaluated using checkerboard method. The cytotoxicity evaluation of EOs was assessed using MTT test. Limonene (37.5%) and β-pinene (17.9%) were the major compounds in C. limon oil, β-pinene (34.4%), δ-3-carene (19.7%), limonene (18.7%) and α-pinene (10.4%) in P. nigrum oil and terpinen-4-ol (38.6%) and γ-terpinene (21.7%) in M. alternifolia oil. The broad-spectrum antimicrobial activity was achieved by tested three EOs, with C. limon oil being the strongest against bacteria and M. alternifolia oil strongest against fungi. The EOs demonstrated synergism; their combined application revealed an increase in antimicrobial activity. All tested essential oils showed lower cytotoxic activity in comparison with the positive control, and the obtained results confirmed a dose-dependent activity. The results of this study encourage use of tested EOs in development of a novel agent intended for prevention or therapy of corresponding oral disorders. © 2017 Royal Pharmaceutical Society.

  19. A low-energy, cost-effective approach to fruit and citrus peel waste processing for bioethanol production

    International Nuclear Information System (INIS)

    Choi, In Seong; Lee, Yoon Gyo; Khanal, Sarmir Kumar; Park, Bok Jae; Bae, Hyeun-Jong

    2015-01-01

    Highlights: • Simple bioprocess of bioethanol production from fruit wastes containing D-limonene. • Two in-house enzymatic bioconversion rates were approximately 90%. • Limonene recovery column (LRC) was designed for absorption of D-limonene. • Ethanol production by immobilized yeast fermentation and LRC was 12-fold greater. - Abstract: Large quantities of fruit waste are generated from agricultural processes worldwide. This waste is often simply dumped into landfills or the ocean. Fruit waste has high levels of sugars, including sucrose, glucose, and fructose, that can be fermented for bioethanol production. However, some fruit wastes, such as citrus peel waste (CPW), contain compounds that can inhibit fermentation and should be removed for efficient bioethanol production. We developed a novel approach for converting single-source CPW (i.e., orange, mandarin, grapefruit, lemon, or lime) or CPW in combination with other fruit waste (i.e., banana peel, apple pomace, and pear waste) to produce bioethanol. Two in-house enzymes were produced from Avicel and CPW and were tested with fruit waste at 12–15% (w/v) solid loading. The rates of enzymatic conversion of fruit waste to fermentable sugars were approximately 90% for all feedstocks after 48 h. We also designed a D-limonene removal column (LRC) that successfully removed this inhibitor from the fruit waste. When the LRC was coupled with an immobilized cell reactor (ICR), yeast fermentation resulted in ethanol concentrations (14.4–29.5 g/L) and yields (90.2–93.1%) that were 12-fold greater than products from ICR fermentation alone

  20. The effects of inter-crop cultivation Between rows of citrus crop on spreading of Guignardia citricarpa Ascospores and in the citrus black spot occurrence

    Directory of Open Access Journals (Sweden)

    José Antonio Miranda Bellotte

    2013-03-01

    Full Text Available This study highlighted the effect of planting coast-cross grass and forage peanut cv. Amarilis between rows of Natal oranges on spreading of Guignardia citricarpa ascospores and consequent citrus black spot control. Treatments evaluated were: 1- conventional cultivation, free of fungicides; 2- conventional cultivation, using protective fungicides; 3- inter-crop cultivation of coast-cross grass between rows of citrus crops and; 4- inter-cropping cultivation of forage peanut between the rows of citrus crops. Quest Volumetric Spore SystemTM traps were set in order to determine the number of ascospores released. A total of 33 inspections were conducted weekly, from the end of August until early September the following year. A diagrammatic scale was used to determine the severity of the disease as well as the percentage of fruits having a commercial standard. The coast-cross grass was more effective in reducing the number of ascospores produced, whose average statistics were lower than in the conventional treatments, free-fungicides. The inter-crop and conventional cultivation method coupled with fungicide treatment was more effective in reducing the severity of citrus black spot symptoms, and differs statistically from the fungicide-free control method. These methods also resulted in a higher percentage of fruits of a commercial standard, ranging from the 89% through the 91% percentile, and the cultivation, free of fungicides, fell within the 73%.

  1. Efficacy of an autodisseminator of an entomopathogenic fungus, Isaria fumosorosea, to suppress Asian citrus psyllid, Diaphorina citri, under greenhouse conditions

    Science.gov (United States)

    The Asian citrus psyllid (ACP), transmits the causative agents of citrus greening disease or huanglongbing (HLB), the most devastating disease of citrus trees in the world today. ACP dwelling in noncommercial citrus (neighborhoods, commercial landscapes, etc.) can stymie area-wide management program...

  2. Citrus plant nutritional profile in relation to huanglongbing prevalence in Pakistan

    International Nuclear Information System (INIS)

    Razi, M.F.U.D.; Khan, I.A.; Jaskani, M.J.

    2011-01-01

    Citrus is an important fruit crop in Pakistan that requires proper crop nutrition and disease management strategies as it is a tree crop and withstands harsh seasonal conditions for decades. Huanglongbing (HLB) is a century old, devastating disease of citrus caused by phloem limiting bacteria of the alpha-proteobacteria subdivision. As disease has no known cure, so, effective prevention methods are useful in crop management. Improper crop nutrition impairs plant genetic resistance to invasive pathogens, decreases yield and reduces productive life of the plant. In this study we selected 116 citrus trees from 43 orchard of Punjab for a nutritional assessment. All the trees were showing HLB symptoms and were subjected to NPK and Zn analysis as well as molecular detection of Candidatus L. asiaticus, the pathogen associated with HLB. Nitrogen and Zn were significantly higher (P=0.05) in HLB infected trees. Out of 48 diseased trees, 19, 43 and 27 were deficient in nitrogen, phosphorous and potash, respectively. Our study concludes that there is no relationship between nutritional deficiency status and HLB incidence in citrus; however, nutritional treatments may help in stress relief to infected plants. (author)

  3. The Effects of Designated Pollutants on Plants

    Science.gov (United States)

    1978-11-01

    Persea americana Mill. Haas and Bacon Barley Hordeum vulgare L. CM 67 Bean Phaseolus vulgaris L. Pinto, U.I. III Briza Briza maxima L. Ornamental...Tagetes patula L. French dwarf double goldie Marigold Tagetes erecta L. American ,Senator Dirksen Petunia Petunia hybrida Vilm. White cascade Radish...Probit analysis of five plant species: citrus seedlings, lemon, orange,, grape, French marigold, American marigold. Probit scale is the probability that a

  4. Comparative evaluation of 12 immature citrus fruit extracts for the inhibition of cytochrome P450 isoform activities.

    Science.gov (United States)

    Fujita, Tadashi; Kawase, Atsushi; Niwa, Toshiro; Tomohiro, Norimichi; Masuda, Megumi; Matsuda, Hideaki; Iwaki, Masahiro

    2008-05-01

    In a previous study we found that 50% ethanol extracts of immature fruits of Citrus unshiu (satsuma mandarin) have anti-allergic effects against the Type I, II and IV allergic reactions. However, many adverse interactions between citrus fruit, especially grapefruit juice, and drugs have been reported due to the inhibition of cytochrome P450 (CYP) activities. The purpose of this study was to examine the competitive inhibitory effects of extracts from immature citrus fruit on CYP activity. Extracts were prepared from 12 citrus species or cultivars, and were tested against three kinds of major CYPs, CYP2C9, CYP2D6 and CYP3A4, in human liver microsomes. We also estimated the amounts of flavonoids (narirutin, hesperidin, naringin and neohesperidin) and furanocoumarins (bergapten, 6',7'-dihydroxybergamottin and bergamottin) in each extract using HPLC. Citrus paradisi (grapefruit) showed the greatest inhibition of CYP activities, while Citrus unshiu which has an antiallergic effect, showed relatively weak inhibitory effects. Extracts having relatively strong inhibitory effects for CYP3A4 tended to contain higher amounts of naringin, bergamottin and 6',7'-dihydroxybergamottin. These results, providing comparative information on the inhibitory effects of citrus extracts on CYP isoforms, suggest that citrus extracts containing high levels of narirutin and hesperidin and lower levels of furanocoumarins such as C. unshiu are favorable as antiallergic functional ingredients.

  5. Oxygen introduction during extraction and the improvement of antioxidant activity of essential oils of basil, lemon and lemongrass

    Directory of Open Access Journals (Sweden)

    Daniele de Freitas Ferreira

    Full Text Available ABSTRACT: Essential oil extraction is commonly carried out by using the hydrodistillation method, which is described in official compendia of food quality control and medicinal plants. Despite the widespread use of this method, few studies have evaluated the effect of the atmosphere change during extraction on the composition and antioxidant activity of essentials oils. Therefore, a study of oxygen introduction influence during the extraction of essential oils from basil, lemongrass and lemon by hydrodistillation was performed. Total amount of oxygenated compounds (e.g., linalool, camphor, α-terpineol, neral, geranial, eugenol and α-muurolol increased for all essential oils extracted under oxygen flow. Antioxidant activity evaluated by using the ORAC method significantly increased (P<0.0001 with oxygen from 618 to 906, 355 to 613 and 72 to 262µmol Trolox g-1 oil for basil, lemongrass and lemon, respectively. Therefore, the simple modification proposed could be considered a suitable alternative to obtain essential oils with higher antioxidant activity.

  6. First Record of Diaphorina citri (Hemiptera: Psyllidae) in Ecuador Infesting Urban Citrus and Orange Jasmine Trees

    Science.gov (United States)

    Cornejo, J.F.; Chica, E.J.

    2014-01-01

    Abstract Adults and nymphs of the Asian citrus psyllid, Diaphorina citri Kuwayama (Hemiptera: Psyllidae), were collected in the Guayaquil, Samborondón, and Durán cantons in coastal Ecuador. Psyllids were found in high numbers in citrus ( Citrus spp., Sapindales: Rutaceae) and orange jasmine ( Murraya exotica [L.] Jack, Sapindales: Rutaceae) trees within the Guayaquil-Samborondon-Duran conurbation; however, none was found during scoutings in the main citrus producing areas in coastal Ecuador. To the best of our knowledge, this is the first report of D. citri in Ecuador and the Pacific coastal plain of South America. PMID:25527601

  7. Involvement of an ethylene response factor in chlorophyll degradation during citrus fruit degreening

    Science.gov (United States)

    Chlorophyll degradation naturally occurs during plant senescence. However, in fruit such as citrus, it is a positive characteristic, as degreening is an important colour development contributing to fruit quality. In the present work, Citrus sinensis Osbeck, cv. Newhall fruit was used as a model for ...

  8. Relationships between mycorrhizas and antioxidant enzymes in citrus (citrus tangerina) seedlings inoculated with glomus mosseae

    International Nuclear Information System (INIS)

    Liu, C.Y.; Wu, Q.S.

    2014-01-01

    A potted experiment was conducted to evaluate the effects of an arbuscular mycorrhizal fungus (AMF), Glomus mosseae, on growth performance and superoxide dismutase (SOD) and catalase (CAT) activities of citrus (Citrus tangerina) seedlings. After five months of AMF inoculation, mycorrhizal colonization and vesicles, but not arbuscules and entry points, increased with the increase of inoculated mycorrhizal dosages among 5-40 g (32 spores/g dosage). Mycorrhizal inoculation with 10-40 g dosages significantly increased plant growth traits, including plant height, stem diameter, and shoot, root and total fresh weights. Higher leaf chlorophyll content was found in all the mycorrhizal plants, compared with the non-mycorrhizal plants. Inoculation with G. mosseae markedly decreased SOD and CAT activities of leaf and root, except an increase of either root CAT with the 20 g mycorrhizal treatment or root SOD with the 20 and 40 g mycorrhizal treatments. In addition, mycorrhizal colonization and vesicles significantly positively correlated with root SOD and without root CAT. We also discussed the relationships between mycorrhizal effects on antioxidant enzymes and growth environment of host plants. (author)

  9. Founder lines for improved citrus biotechnology

    Science.gov (United States)

    This article discusses the research needed to develop the RMCE strategy and molecular assays for site-specific recombinases as tools for genome manipulation. Explanation of genetic engineering used to generate transgenic citrus plants to exhibit a novel phenotype, but not to contain the recombinase...

  10. Detection of Anomalies in Citrus Leaves Using Laser-Induced Breakdown Spectroscopy (LIBS).

    Science.gov (United States)

    Sankaran, Sindhuja; Ehsani, Reza; Morgan, Kelly T

    2015-08-01

    Nutrient assessment and management are important to maintain productivity in citrus orchards. In this study, laser-induced breakdown spectroscopy (LIBS) was applied for rapid and real-time detection of citrus anomalies. Laser-induced breakdown spectroscopy spectra were collected from citrus leaves with anomalies such as diseases (Huanglongbing, citrus canker) and nutrient deficiencies (iron, manganese, magnesium, zinc), and compared with those of healthy leaves. Baseline correction, wavelet multivariate denoising, and normalization techniques were applied to the LIBS spectra before analysis. After spectral pre-processing, features were extracted using principal component analysis and classified using two models, quadratic discriminant analysis and support vector machine (SVM). The SVM resulted in a high average classification accuracy of 97.5%, with high average canker classification accuracy (96.5%). LIBS peak analysis indicated that high intensities at 229.7, 247.9, 280.3, 393.5, 397.0, and 769.8 nm were observed of 11 peaks found in all the samples. Future studies using controlled experiments with variable nutrient applications are required for quantification of foliar nutrients by using LIBS-based sensing.

  11. Regional-scale migrations and habitat use of juvenile lemon sharks (Negaprion brevirostris) in the US South Atlantic.

    Science.gov (United States)

    Reyier, Eric A; Franks, Bryan R; Chapman, Demian D; Scheidt, Douglas M; Stolen, Eric D; Gruber, Samuel H

    2014-01-01

    Resolving the geographic extent and timing of coastal shark migrations, as well as their environmental cues, is essential for refining shark management strategies in anticipation of increasing anthropogenic stressors to coastal ecosystems. We employed a regional-scale passive acoustic telemetry array encompassing 300 km of the east Florida coast to assess what factors influence site fidelity of juvenile lemon sharks (Negaprion brevirostris) to an exposed coastal nursery at Cape Canaveral, and to document the timing and rate of their seasonal migrations. Movements of 54 juvenile lemon sharks were monitored for three years with individuals tracked for up to 751 days. While most sharks demonstrated site fidelity to the Cape Canaveral region December through February under typical winter water temperatures, historically extreme declines in ocean temperature were accompanied by rapid and often temporary, southward displacements of up to 190 km along the Florida east coast. From late February through April each year, most sharks initiated a northward migration at speeds of up to 64 km day(-1) with several individuals then detected in compatible estuarine telemetry arrays in Georgia and South Carolina up to 472 km from release locations. Nineteen sharks returned for a second or even third consecutive winter, thus demonstrating strong seasonal philopatry to the Cape Canaveral region. The long distance movements and habitat associations of immature lemon sharks along the US southeast coast contrast sharply with the natal site fidelity observed in this species at other sites in the western Atlantic Ocean. These findings validate the existing multi-state management strategies now in place. Results also affirm the value of collaborative passive arrays for resolving seasonal movements and habitat preferences of migratory coastal shark species not easily studied with other tagging techniques.

  12. Response of sweet orange (Citrus sinensis) to 'Candidatus Liberibacter asiaticus' infection: microscopy and microarray analyses.

    Science.gov (United States)

    Kim, Jeong-Soon; Sagaram, Uma Shankar; Burns, Jacqueline K; Li, Jian-Liang; Wang, Nian

    2009-01-01

    Citrus greening or huanglongbing (HLB) is a devastating disease of citrus. HLB is associated with the phloem-limited fastidious prokaryotic alpha-proteobacterium 'Candidatus Liberibacter spp.' In this report, we used sweet orange (Citrus sinensis) leaf tissue infected with 'Ca. Liberibacter asiaticus' and compared this with healthy controls. Investigation of the host response was examined with citrus microarray hybridization based on 33,879 expressed sequence tag sequences from several citrus species and hybrids. The microarray analysis indicated that HLB infection significantly affected expression of 624 genes whose encoded proteins were categorized according to function. The categories included genes associated with sugar metabolism, plant defense, phytohormone, and cell wall metabolism, as well as 14 other gene categories. The anatomical analyses indicated that HLB bacterium infection caused phloem disruption, sucrose accumulation, and plugged sieve pores. The up-regulation of three key starch biosynthetic genes including ADP-glucose pyrophosphorylase, starch synthase, granule-bound starch synthase and starch debranching enzyme likely contributed to accumulation of starch in HLB-affected leaves. The HLB-associated phloem blockage resulted from the plugged sieve pores rather than the HLB bacterial aggregates since 'Ca. Liberibacter asiaticus' does not form aggregate in citrus. The up-regulation of pp2 gene is related to callose deposition to plug the sieve pores in HLB-affected plants.

  13. Effects of soil-applied imidacloprid on Asian citrus psyllid (Hemiptera: Psyllidae) feeding behavior

    Science.gov (United States)

    The Asian citrus psyllid, Diaphorina citri Kuwayama is one of the most important pests of citrus due to its status as a vector of Candidatus Liberibacter asiaticus, the bacterium associated with huanglongbing (HLB) disease. The use of insecticides for vector control is the primary method of managing...

  14. 77 FR 41709 - Common Crop Insurance Regulations; Florida Citrus Fruit Crop Insurance Provisions

    Science.gov (United States)

    2012-07-16

    ... fees from limited resource farmers. FCIC believes this waiver helps to ensure that small entities are... farmers. FCIC is proposing to change the term ``citrus fruit crop'' to ``citrus fruit commodity'' and to.... Abandoned orchards harbor disease and insects, which without proper control measures and remediation efforts...

  15. Evaluation and public acceptance of irradiated strawberries and citrus fruits

    International Nuclear Information System (INIS)

    Del Mastro, Nelida L.; Kikuchi, Olivia K.; Villavicencio, Anna L.C.H.; Sabato, Susy F.; Rela, Paulo R.; Taipina, Magda S.; Mattiolo-Marchse, Sandra R.

    1999-01-01

    Irradiation is a physical process that can be applied to food in order to eliminate microorganisms, insects and other plagues as well as delay ripening or spoilage, thus lengthening its shelf life. In Brazil, the technique is only starting to be applied and is restricted to a few tons of dry or dehydrated food ingredients per year. Strawberry (Fragaria sp.) and citrus are usually attacked by various plagues. Both strawberry and citrus are included in the Brazilian legislation for irradiated foods. This work describes the first sensory trials of 2 varieties of strawberries and 3 varieties of citrus irradiated at IPEN. Irradiation was performed in a panoramic Co-60 source with doses ranging between 1.7 and 4 kGy. Untrained groups of panelists judged the quality of irradiated and non-irradiated control fruits. From the analysis of the results, it was concluded that there no significant differences in the characteristical properties of the fruits when they were irradiated with the doses recommended by the legislation. (author)

  16. Selection processes in a citrus hybrid population using RAPD markers

    Directory of Open Access Journals (Sweden)

    Oliveira Roberto Pedroso de

    2003-01-01

    Full Text Available The objective of this work was to evaluate the processes of selection in a citrus hybrid population using segregation analysis of RAPD markers. The segregation of 123 RAPD markers between 'Cravo' mandarin (Citrus reticulata Blanco and 'Pêra' sweet orange (C. sinensis (L. Osbeck was analysed in a F1 progeny of 94 hybrids. Genetic composition, diversity, heterozygosity, differences in chromosomal structure and the presence of deleterious recessive genes are discussed based on the segregation ratios obtained. A high percentage of markers had a skeweness of the 1:1 expected segregation ratio in the F1 population. Many markers showed a 3:1 segregation ratio in both varieties and 1:3 in 'Pêra' sweet orange, probably due to directional selection processes. The distribution analysis of the frequencies of the segregant markers in a hybrid population is a simple method which allows a better understanding of the genetics of citrus group.

  17. Differential expression of genes of Xylella fastidiosa in xylem fluid of citrus and grapevine.

    Science.gov (United States)

    Shi, Xiangyang; Bi, Jianlong; Morse, Joseph G; Toscano, Nick C; Cooksey, Donald A

    2010-03-01

    Xylella fastidiosa causes a serious Pierce's disease (PD) in grapevine. Xylella fastidiosa cells from a PD strain were grown in a pure xylem fluid of a susceptible grapevine cultivar vs. xylem fluid from citrus, which is not a host for this strain of X. fastidiosa. When grown in grapevine xylem fluid, cells of the PD strain formed clumps and biofilm formed to a greater extent than in citrus xylem fluid, although the PD strain did grow in xylem fluid of three citrus varieties. The differential expression of selected genes of a PD X. fastidiosa strain cultured in the two xylem fluids was analyzed using a DNA macroarray. Compared with citrus xylem fluid, grapevine xylem fluid stimulated the expression of X. fastidiosa genes involved in virulence regulation, such as gacA, algU, xrvA, and hsq, and also genes involved in the biogenesis of pili and twitching motility, such as fimT, pilI, pilU, and pilY1. Increased gene expression likely contributes to PD expression in grapevine, whereas citrus xylem fluid did not support or possibly suppressed the expression of these virulence genes.

  18. Expression of Arabidopsis Hexokinase in Citrus Guard Cells Controls Stomatal Aperture and Reduces Transpiration.

    Science.gov (United States)

    Lugassi, Nitsan; Kelly, Gilor; Fidel, Lena; Yaniv, Yossi; Attia, Ziv; Levi, Asher; Alchanatis, Victor; Moshelion, Menachem; Raveh, Eran; Carmi, Nir; Granot, David

    2015-01-01

    Hexokinase (HXK) is a sugar-phosphorylating enzyme involved in sugar-sensing. It has recently been shown that HXK in guard cells mediates stomatal closure and coordinates photosynthesis with transpiration in the annual species tomato and Arabidopsis. To examine the role of HXK in the control of the stomatal movement of perennial plants, we generated citrus plants that express Arabidopsis HXK1 (AtHXK1) under KST1, a guard cell-specific promoter. The expression of KST1 in the guard cells of citrus plants has been verified using GFP as a reporter gene. The expression of AtHXK1 in the guard cells of citrus reduced stomatal conductance and transpiration with no negative effect on the rate of photosynthesis, leading to increased water-use efficiency. The effects of light intensity and humidity on stomatal behavior were examined in rooted leaves of the citrus plants. The optimal intensity of photosynthetically active radiation and lower humidity enhanced stomatal closure of AtHXK1-expressing leaves, supporting the role of sugar in the regulation of citrus stomata. These results suggest that HXK coordinates photosynthesis and transpiration and stimulates stomatal closure not only in annual species, but also in perennial species.

  19. Comparative transcriptome analysis unveils the tolerance mechanisms of Citrus hystrix in response to 'Candidatus Liberibacter asiaticus' infection.

    Directory of Open Access Journals (Sweden)

    Yan Hu

    Full Text Available Citrus Huanglongbing (HLB, a highly devastating citrus disease, is associated with 'Candidatus Liberibacter asiacitus' (CLas, a member of phloem-inhabiting α-proteobacteria. HLB can affect all cultivated citrus and no cure is currently available. Previous studies showed that Kaffir lime (Citrus hystrix, primarily grown in South Asia and Southeast Asia, was tolerant to HLB but the molecular mechanism remains unknown. In this study, gene expression profiling experiments were performed on HLB-tolerant C. hystrix and HLB-susceptible C. sinensis three months after inoculation with CLas using RNA-seq data. Differentially expressed genes (DEGs in the two citrus cultivars were mainly involved in diverse cellular functions including carbohydrate metabolism, photosynthesis, cell wall metabolism, secondary metabolism, hormone metabolism and oxidation/reduction processes. Notably, starch synthesis and photosynthesis process were not disturbed in CLas-infected C. hystrix. Most of the DEGs involved in cell wall metabolism and secondary metabolism were up-regulated in C. hystrix. In addition, the activation of peroxidases, Cu/Zn-SOD and POD4, may also enhance the tolerance of C. hystrix to CLas. This study provides an insight into the host response of HLB-tolerant citrus cultivar to CLas. C. hystrix is potentially useful for HLB-tolerant/resistant citrus breeding in the future.

  20. The Evolutionary History and Spatiotemporal Dynamics of the NC Lineage of Citrus Tristeza Virus

    Directory of Open Access Journals (Sweden)

    María José Benítez-Galeano

    2017-10-01

    Full Text Available Citrus tristeza virus (CTV is a major pathogen affecting citrus trees worldwide. However, few studies have focused on CTV’s evolutionary history and geographic behavior. CTV is locally dispersed by an aphid vector and long distance dispersion due to transportation of contaminated material. With the aim to delve deeper into the CTV-NC (New Clade genotype evolution, we estimated an evolution rate of 1.19 × 10−3 subs/site/year and the most common recent ancestor in 1977. Furthermore, the place of origin of the genotype was in the United States, and a great expansion of the population was observed in Uruguay. This expansion phase could be a consequence of the increment in the number of naïve citrus trees in Uruguayan orchards encompassing citrus industry growth in the past years.

  1. Diplodia natalensis Pole Evans, the causal agent of citrus gummosis ...

    African Journals Online (AJOL)

    The isolation media used were 1.5 per cent water agar, 1.5 per cent water agar + nystatin, and 1.5 per cent water agar + benomyl. ... When the isolates were tested for pathogenicity, only D. natalensis induced the disease symptoms in the inoculated 18-month-old rough lemon seedlings which were incubated after ...

  2. Effect of the peels of two Citrus fruits on endothelium function in adolescents with excess weight: A triple-masked randomized trial.

    Science.gov (United States)

    Hashemi, Mohammad; Khosravi, Elham; Ghannadi, Alireza; Hashemipour, Mahin; Kelishadi, Roya

    2015-08-01

    Obesity induces endothelial dysfunction even in the pediatric age group. The possible protective effects of fruits and herbal products on the endothelial dysfunction of obese children remain to be determined. This study aims to investigate the effects of lemon and sour orange peels on endothelial function of adolescents with excess weight. This triple-masked, randomized placebo-controlled trial was conducted for 1-month among 90 overweight and obese participants, aged 6-18 years. They were randomly assigned into three groups of equal number receiving daily oral capsules containing lemon or sour orange powder or placebo. Flow-mediated dilatation (FMD) was compared between three groups by using analysis of covariance. Overall, 30 participants in the lemon group, 27 in the sour orange group and 29 in the control group completed the trial. After the trial, mean FMD was significantly (P FMD percent change was 145.02 ± 24.34 in the lemon group, 142.04 ± 16.11 in the sour orange group, and 46.73 ± 5.16 in controls (P flavonoids, pectin, and vitamin C, might have significant benefits on endothelial function in children and adolescents with excess weight. Trial registry code: IRCT201311201434N10.

  3. Functional Characterization of a Flavonoid Glycosyltransferase in Sweet Orange (Citrus sinensis).

    Science.gov (United States)

    Liu, Xiaogang; Lin, Cailing; Ma, Xiaodi; Tan, Yan; Wang, Jiuzhao; Zeng, Ming

    2018-01-01

    Fruits of sweet orange ( Citrus sinensis ), a popular commercial Citrus species, contain high concentrations of flavonoids beneficial to human health. These fruits predominantly accumulate O -glycosylated flavonoids, in which the disaccharides [neohesperidose (rhamnosyl-α-1,2-glucose) or rutinose (rhamnosyl-α-1,6-glucose)] are linked to the flavonoid aglycones through the 3- or 7-hydroxyl sites. The biotransformation of the flavonoid aglycones into O -rutinosides or O -neohesperidosides in the Citrus plants usually consists of two glycosylation reactions involving a series of uridine diphosphate-sugar dependent glycosyltransferases (UGTs). Although several genes encoding flavonoid UGTs have been functionally characterized in the Citrus plants, full elucidation of the flavonoid glycosylation process remains elusive. Based on the available genomic and transcriptome data, we isolated a UGT with a high expression level in the sweet orange fruits that possibly encodes a flavonoid glucosyltransferase and/or rhamnosyltransferase. Biochemical analyses revealed that a broad range of flavonoid substrates could be glucosylated at their 3- and/or 7-hydrogen sites by the recombinant enzyme, including hesperetin, naringenin, diosmetin, quercetin, and kaempferol. Furthermore, overexpression of the gene could significantly increase the accumulations of quercetin 7- O -rhamnoside, quercetin 7- O -glucoside, and kaempferol 7- O -glucoside, implying that the enzyme has flavonoid 7- O -glucosyltransferase and 7- O -rhamnosyltransferase activities in vivo .

  4. Low glyphosate rates do not affect Citrus limonia (L.) Osbeck seedlings.

    Science.gov (United States)

    Gravena, Renan; Victoria Filho, Ricardo; Alves, Pedro Luis Ca; Mazzafera, Paulo; Gravena, Adriana R

    2009-04-01

    Glyphosate is used to control weeds in citrus orchards, and accidental spraying or wind drift onto the seedlings may cause growth arrest owing to metabolism disturbance. Two experiments were carried out to investigate the effect of non-lethal rates (0, 180, 360 and 720 g AI ha(-1)) of glyphosate on four-month-old 'Cravo' lime, Citrus limonia (L.) Osbeck, seedlings. Photosynthesis and the concentrations of shikimic acid, total free amino acids and phenolic acids were evaluated. Only transitory effects were observed in the contents of shikimate and total free amino acids. No visual effects were observed. The present study showed that glyphosate at non-lethal rates, which is very usual when accidental spraying or wind drift occurs in citrus orchard, did not cause severe metabolic damage in 'Cravo' lime seedlings. Copyright (c) 2009 Society of Chemical Industry.

  5. Deciphering the bacterial microbiome in huanglongbing-affected citrus treated with thermotherapy and sulfonamide antibiotics

    Science.gov (United States)

    Huanglongbing (HLB) is a serious citrus disease that threatens the citrus industry. In previous studies, sulfonamide antibiotics and heat treatment suppressed ‘Candidatus Liberibacter asiaticus’ (Las), but did not completely eliminate the Las. Furthermore, there are few reports studying the bacteria...

  6. Inhibitory effects of crude extracts from several plants on postharvest pathogens of citrus

    Science.gov (United States)

    Gong, Mingfu; Guan, Qinlan; Xu, Shanshan

    2018-04-01

    China is one of the most important origin of citrus. Enormous economic losses was caused by fungal diseases in citrus harvest storage every year. The effective antimicrobial substances of garlic, ginger, celery and pepper were extracted by ethanol extraction and water extraction respectively. The inhibitory effects of the crude extract on Penicillium sp. caused fungal diseases in citrus harvest storage were also determined. The results showed that the extracts of garlic, ginger and celery had inhibitory effect on P. sp., but the extracts of pepper had no inhibitory effect on P. sp.. The garlic ethanol extracts had the best inhibitory effect on P. citrinum.

  7. Characterization of Pseudomonas syringae pv. syringae, Causal Agent of Citrus Blast of Mandarin in Montenegro.

    Science.gov (United States)

    Ivanović, Žarko; Perović, Tatjana; Popović, Tatjana; Blagojević, Jovana; Trkulja, Nenad; Hrnčić, Snježana

    2017-02-01

    Citrus blast caused by bacterium Pseudomonas syringae is a very important disease of citrus occuring in many areas of the world, but with few data about genetic structure of the pathogen involved. Considering the above fact, this study reports genetic characterization of 43 P. syringae isolates obtained from plant tissue displaying citrus blast symptoms on mandarin ( Citrus reticulata ) in Montenegro, using multilocus sequence analysis of gyrB , rpoD , and gap1 gene sequences. Gene sequences from a collection of 54 reference pathotype strains of P. syringae from the Plant Associated and Environmental Microbes Database (PAMDB) was used to establish a genetic relationship with our isolates obtained from mandarin. Phylogenetic analyses of gyrB , rpoD , and gap1 gene sequences showed that P. syringae pv. syringae causes citrus blast in mandarin in Montenegro, and belongs to genomospecies 1. Genetic homogeneity of isolates suggested that the Montenegrian population might be clonal which indicates a possible common source of infection. These findings may assist in further epidemiological studies of this pathogen and for determining mandarin breeding strategies for P. syringae control.

  8. Characterization of Pseudomonas syringae pv. syringae, Causal Agent of Citrus Blast of Mandarin in Montenegro

    Directory of Open Access Journals (Sweden)

    Žarko Ivanović

    2017-02-01

    Full Text Available Citrus blast caused by bacterium Pseudomonas syringae is a very important disease of citrus occuring in many areas of the world, but with few data about genetic structure of the pathogen involved. Considering the above fact, this study reports genetic characterization of 43 P. syringae isolates obtained from plant tissue displaying citrus blast symptoms on mandarin (Citrus reticulata in Montenegro, using multilocus sequence analysis of gyrB, rpoD, and gap1 gene sequences. Gene sequences from a collection of 54 reference pathotype strains of P. syringae from the Plant Associated and Environmental Microbes Database (PAMDB was used to establish a genetic relationship with our isolates obtained from mandarin. Phylogenetic analyses of gyrB, rpoD, and gap1 gene sequences showed that P. syringae pv. syringae causes citrus blast in mandarin in Montenegro, and belongs to genomospecies 1. Genetic homogeneity of isolates suggested that the Montenegrian population might be clonal which indicates a possible common source of infection. These findings may assist in further epidemiological studies of this pathogen and for determining mandarin breeding strategies for P. syringae control.

  9. Modeling the incidence of citrus canker in leaves of the sweet orange variety ‘Pera’

    Directory of Open Access Journals (Sweden)

    Danielle da Silva Pompeu

    2017-01-01

    Full Text Available Citrus canker, caused by the bacterium Xanthomonas citri subsp. citri, is one of the most important diseases of citrus. The use of resistant genotypes plays an important role in the management and control of the disease and is the most environmentally sustainable approach to disease control. Citrus canker incidence was recorded in an experiment on nine genotypes of the sweet orange variety ‘Pera’ grafted on four rootstocks. The experiment was started in 2010 and the incidence of citrus canker on the leaves was recorded on a quarterly basis. The incidence data from the experiment were analyzed using a zero-inflated Beta regression model (RBIZ, which is the appropriate method to describe data with large numbers of zeros. Based on the residual analysis, the data fit the model well. The discrete component of the explanatory variable, rootstock, was not significant as a factor affecting the onset of disease, in contrast with the continuous component, genotype, which was significant in explaining the incidence of citrus canker.

  10. Investigation of the effects of irradiation for quarantine treatment purposes on food quality and hygiene in citrus fruits

    International Nuclear Information System (INIS)

    2010-01-01

    Mediterranean fruit fly (Ceratitis capitata) is a major problem in citrus production sector in Turkey. In order to overcome this problem, required irradiation doses were investigated for the quarantine treatment for 'Yafa' orange (Citrus sinensis (L) Osb.), 'Star ruby' grapefruit (Citrus paradisi Macf.); 'Satsuma' tangerine (Citrus reticulata Blanco) in this project. Chemical, physical and microbiological properties of unirradiated and irradiated (0.5, 1.0 and 1.5 kGy) fruits were determined in terms of weight loss, water soluble dry matter, pH, titratable acidity, alcohol insoluble pectin, apparent color of fruits, reducing sugar, total carotenoid, flavonoid, vitamin C contents, sensory properties of fruits, total aerob mesophilic bacteria and total yeast and mould counts of fruits. Results showed that, 0.1 kGy gamma irradiation dose is sufficient for effective quarantine treatment against the Mediterranean fruit fly in citrus fruits, low dose irradiation (≤1.0 kGy) applications had no detrimental effects on citrus fruits' quality except tangerines, microbial load of fruits were seriously affected by irradiation at 1.0 kGy. In addition, under this work we noticed that, irradiated citrus fruits could be detected by using DNA comet analysis method.

  11. Lemon Odor Reduces Stress-induced Neuronal Activation in the Emotion Expression System: An Animal Model Study

    Science.gov (United States)

    Sanada, Kazue; Sugimoto, Koji; Shutoh, Fumihiro; Hisano, Setsuji

    Perception of particular sensory stimuli from the surroundings can influence emotion in individuals. In an uncomfortable situation, humans protect themselves from some aversive stimulus by acutely evoking a stress response. Animal model studies have contributed to an understanding of neuronal mechanisms underlying the stress response in humans. To study a possible anti-stressful effect of lemon odor, an excitation of neurons secreting corticotropin-releasing hormone (CRH) as a primary factor of the hypothalamic-pituitary-adrenal axis (HPA) was analyzed in animal model experiments, in which rats are restrained in the presence or absence of the odor. The effect was evaluated by measuring expression of c-Fos (an excited neuron marker) in the hypothalamic paraventricular nucleus (PVN), a key structure of the HPA in the brain. We prepared 3 animal groups: Groups S, L and I. Groups S and L were restrained for 30 minutes while being blown by air and being exposed to the lemon odor, respectively. Group I was intact without any treatment. Two hours later of the onset of experiments, brains of all groups were sampled and processed for microscopic examination. Brain sections were processed for c-Fos immunostaining and/or in situ hybridization for CRH. In Group S but not in Group I, c-Fos expression was found in the PVN. A combined in situ hybridization-immunohistochemical dual labeling revealed that CRH mRNA-expressing neurons express c-Fos. In computer-assisted automatic counting, the incidence of c-Fos-expressing neurons in the entire PVN was statistically lower in Group L than in Group S. Detailed analysis of PVN subregions demonstrated that c-Fos-expressing neurons are fewer in Group L than in Group S in the dorsal part of the medial parvocellular subregion. These results may suggest that lemon odor attenuates the restraint stress-induced neuronal activation including CRH neurons, presumably mimicking an aspect of stress responses in humans.

  12. Citrus pulp pellets as an additive for orange bagasse silage

    Directory of Open Access Journals (Sweden)

    R. K. Grizotto

    2017-03-01

    Full Text Available This study evaluated the fermentation profile of orange bagasse ensiled with three levels of dry matter (DM using citrus pulp pellets as a moisture-absorbing additive. Thirty experimental silos (3 treatments, 5 storage times, 2 replicates were prepared using 25-liter plastic buckets containing orange bagasse and three levels of pelleted citrus pulp (0, 6% and 20% as additive. A completely randomized design with repeated measures over time was used. The periods of anaerobic storage were 3, 7, 14, 28 and 56 days. Natural orange bagasse contained 13.9% DM, which increased to 19.1% and 25.5% with the inclusion of 6% and 20% citrus pulp pellets, respectively. The apparent density was inversely correlated with DM content and a higher level of compaction (982 kg/m3 was observed in the mass ensiled with the lowest DM level (13.9%. Additionally, lower compaction (910 kg/m3 was found in the mass ensiled with the additive. The chemical composition of the mass ensiled with or without citrus pulp pellets did not differ significantly in terms of protein, ether extract, neutral detergent fiber, lignin or in vitro DM digestibility (P≥0.05, as expected. Thus, it was possible to analyze only the effect of the inclusion of citrus pulp pellets on the increase in DM content. The inclusion of 20% of the additive reduced (P<0.01 losses due to effluent (98% less and gas production (81% less compared to the control treatment at the end of the anaerobic storage period. In this treatment, a higher (P≤0.05 log number of lactic acid bacteria (4.61 log CFU/g was also observed compared to the other treatments, indicating that the increase in DM favored the growth of these bacteria. In addition, the low yeast count (about 1 log CFU/g sample and the pH below 4.0, which were probably due to the production of lactic and acetic acids, show that the orange bagasse is rich in fermentable soluble carbohydrates and is indicated for ensiling. In conclusion, orange bagasse can be

  13. Cellulose, hemicelluloses, lignin and ash content of some organic materials and their suitability for use as paper pulp supplements.

    Science.gov (United States)

    Ververis, C; Georghiou, K; Danielidis, D; Hatzinikolaou, D G; Santas, P; Santas, R; Corleti, V

    2007-01-01

    Freshwater algal biomass and orange and lemon peels were assessed as tissue paper pulp supplements. Cellulose and hemicellulose contents of algal biomass were 7.1% and 16.3%, respectively, whereas for citrus peels cellulose content ranged from 12.7% to 13.6% and hemicellulose from 5.3% to 6.1%. For all materials, lignin and ash content was 2% or lower, rendering them suitable for use as paper pulp supplements. The addition of algal biomass to paper pulp increased its mechanical strength significantly. However, brightness was adversely affected by chlorophyll. The addition of citrus peels in paper pulp had no effect on breaking length, increased bursting strength and decreased tearing resistance. Brightness was negatively affected at proportions of 10%, because citrus peel particles behave as coloured pigments. The cost of both materials is about 45% lower than that of conventional pulp, resulting in a 0.9-4.5% reduction in final paper price upon their addition to the pulp.

  14. Endophytic and pathogenic Phyllosticta species, with reference to those associated with Citrus Black Spot

    NARCIS (Netherlands)

    Glienke, C.; Pereira, O.L.; Stringari, D.; Fabris, J.; Kava-Cordeiro, V.; Galli-Terasawa, L.; Cunnington, J.; Shivas, R.G.; Groenewald, J.Z.; Crous, P.W.

    2011-01-01

    We investigated the identity and genetic diversity of more than 100 isolates belonging to Phyllosticta (teleomorph Guignardia), with particular emphasis on Phyllosticta citricarpa and Guignardia mangiferae s.l. occurring on Citrus. Phyllosticta citricarpa is the causal agent of Citrus Black Spot and

  15. 100% citrus juice: Nutritional contribution, dietary benefits, and association with anthropometric measures.

    Science.gov (United States)

    Rampersaud, Gail C; Valim, M Filomena

    2017-01-02

    Citrus juices such as 100% orange (OJ) and grapefruit juice (GJ) are commonly consumed throughout the world. This review examines the contributions of OJ and GJ to nutrient intake, diet quality, and fruit intake, and supports citrus juices as nutrient-dense beverages. This review also explores the research examining associations between OJ and GJ intake and anthropometric measures. Citrus juices are excellent sources of vitamin C and contribute other key nutrients such as potassium, folate, magnesium, and vitamin A. OJ intake has been associated with better diet quality in children and adults. OJ intake has not been associated with adverse effects on weight or other body measures in observational studies in children and adults. In adults, some observational studies report more favorable body mass index or body measure parameters in OJ consumers compared to nonconsumers. Intervention studies in adults report no negative impacts of OJ or GJ consumption on anthropometric measures, although these measures were typically not the primary outcomes examined in the studies. Moderate consumption of citrus juices may provide meaningful nutritional and dietary benefits and do not appear to negatively impact body weight, body composition, or other anthropometric measures in children and adults.

  16. Evidence for host plant preference by Iphiseiodes quadripilis (Acari: Phytoseiidae) on Citrus.

    Science.gov (United States)

    Villanueva, Raul T; Childers, Carl C

    2006-01-01

    In this study, we present field and laboratory evidence on the preference of Iphiseiodes quadripilis (Banks) for grapefruit (Citrus paradisi Macfadyen) leaves compared with sweet orange (Citrus sinensis (L.) Osbeck) leaves. This preference was confirmed in four orchards whether leaf samples were taken from either border trees of contiguous grapefruit or sweet orange or interior row trees with both citrus species in adjacent rows. Iphiseiodes quadripilis was most abundant in grapefruit trees in spite of the greater abundance of the Texas citrus mite, Eutetranychus banksi (McGregor) (Acari: Tetranychidae) in sweet orange trees. Similar preference responses were observed in laboratory tests using a Y-tube olfactometer whether I. quadripilis were collected from sweet orange or grapefruit. Iphiseiodes quadripilis collected from grapefruit trees showed significant preference for grapefruit over sweet orange leaves in contact choice tests using an arena of alternating leaf strips (12 mm long x 2 mm wide) of sweet orange and grapefruit. However, I. quadripilis collected from sweet orange trees did not show preference for either grapefruit or sweet orange leaves. Based on these results, grapefruit leaves foster some unknown factor or factors that retain I. quadripilis in greater numbers compared with sweet orange leaves.

  17. Breeding, genetic and genomic of citrus for disease resistance

    Directory of Open Access Journals (Sweden)

    Marcos A. Machado

    2011-10-01

    Full Text Available Although the citriculture is one of the most important economic activities in Brazil, it is based on a small number of varieties. This fact has contributed for the vulnerability of the culture regarding the phytosanitary problems. A higher number of varieties/genotypes with potential for commercial growing, either for the industry or fresh market, has been one of the main objectives of citrus breeding programs. The genetic breeding of citrus has improved, in the last decades, due to the possibility of an association between biotechnological tools and classical methods of breeding. The use of molecular markers for early selection of zygotic seedlings from controlled crosses resulted in the possibility of selection of a high number of new combination and, as a consequence, the establishment of a great number of hybrids in field experiments. The faster new tools are incorporated in the program, the faster is possibility to reach new genotypes that can be tested as a new variety. Good traits should be kept or incorporate, whereas bad traits have to be excluded or minimized in the new genotype. Scion and rootstock can not be considered separately, and graft compatibility, fruit quality and productivity are essential traits to be evaluated in the last stages of the program. The mapping of QTLs has favored breeding programs of several perennial species and in citrus it was possible to map several characteristics with qualitative and quantitative inheritance. The existence of linkage maps and QTLs already mapped, the development of EST and BAC library and the sequencing of the Citrus complete genome altogether make very demanding and urgent the exploration of such data to launch a wider genetic study of citrus. The rising of information on genome of several organisms has opened new approaches looking for integration between breeding, genetic and genome. Genome assisted selection (GAS involves more than gene or complete genome sequencing and is becoming

  18. Citrus Flavonoid Supplementation Improves Exercise Performance in Trained Athletes

    Directory of Open Access Journals (Sweden)

    Elvera Overdevest, Jeroen A. Wouters, Kevin H.M. Wolfs, Job J.M. van Leeuwen, Sam Possemiers

    2018-03-01

    Full Text Available Previous studies have shown that polyphenol supplementation may be an effective strategy to improve exercise performance, due to their antioxidant character and ability to stimulate NO production. These properties may contribute to exercise performance, yet no conclusive research has been performed in exploring the direct effects of citrus flavonoids on human exercise performance. Therefore, the purpose of this study was to assess whether supplementation of a customized citrus flavonoid (CF extract for 4 weeks improves cycling time-trial performance in trained male athletes. In a double-blind, randomized, parallel study, 39 healthy, trained males were given a daily dose of either 500 mg of a customized citrus flavonoid extract (CF or a placebo for 4 weeks. Exercise performance was tested by means of a time-trial test on a cycle ergometer, during which participants had to generate as much power as possible for duration of 10 minutes. Absolute power output significantly increased with 14.9 ± 3.9 W after 4 weeks of CF supplementation, corresponding with a 5.0% increase, compared to 3.8 ± 3.2 W (1.3% increase in placebo (p < 0.05. In addition, oxygen consumption/power ratio significantly decreased in the CF group compared to placebo (p = 0.001, and a trend was found in the change in peak power output in CF (18.2 ± 23.2 W versus placebo (-28.4 ± 17.6 W; p = 0.116. The current study is the first convincing report that citrus flavonoid supplementation can improve exercise performance, as shown by a significant increase in power output during the exercise test.

  19. Elemental composition changes in citrus affected by the CVC disease

    International Nuclear Information System (INIS)

    Nadai Fernandes de, A.A.; Tagliaferro, F.S.; Turra, C.; Franca de, E.J.; Bacchi, M.A.

    2008-01-01

    The citrus variegated chlorosis (CVC) disease results in serious economical losses for the Brazilian citriculture. The influence of CVC disease on the elemental composition of citrus plants was investigated. Leaves of sweet orange varieties Hamlin, Pera Rio and Valencia were collected from healthy and CVC-affected trees for chemical characterization by instrumental neutron activation analysis (INAA). Significant differences between healthy and CVC-affected leaves were identified for Ca, Ce, Co, Eu, Fe, K, La, Na, Nd, Rb, Sc and Sm. Rare earth elements presented consistently higher mass fractions in the healthy leaves. (author)

  20. Effect of Citrus paradisi extract and juice on arterial pressure both in vitro and in vivo.

    Science.gov (United States)

    Díaz-Juárez, J A; Tenorio-López, F A; Zarco-Olvera, G; Valle-Mondragón, L Del; Torres-Narváez, J C; Pastelín-Hernández, G

    2009-07-01

    Citrus paradisi (grapefruit) consumption is considered as beneficial and it is popularly used for the treatment of a vast array of diseases, including hypertension. In the present study, the coronary vasodilator and hypotensive effects of Citrus paradisi peel extract were assessed in the Langendorff isolated and perfused heart model and in the heart and lung dog preparation. In both models, Citrus paradisi peel extract decreased coronary vascular resistance and mean arterial pressure when compared with control values (60 +/- 15 x 10(7) dyn s cm(-5) vs 100 +/- 10 x 10(7) dyn s cm(-5) and 90 mmHg vs 130 +/- 15 mmHg, respectively). These decreases in coronary vascular resistance and mean arterial pressure were blocked when isolated and perfused hearts and mongrel dogs were pre-treated with L-NAME. In humans, Citrus paradisi juice decreased diastolic arterial pressure and systolic arterial pressure both in normotensive and hypertensive subjects. Citrus paradisi juice produced a greater decrease in mean arterial pressure when compared with Citrus sinensis juice, cow milk and a vitamin C-supplemented beverage. However, more detailed studies are required to isolate, purify and evaluate the chemical compounds responsible for this pharmacological effect and to clarify its possible role for treating hypertension. Copyright 2009 John Wiley & Sons, Ltd.