WorldWideScience

Sample records for lemon balm papaya

  1. Antimicrobial and antioxidant activity of lemon balm Kombucha

    OpenAIRE

    Velićanski Aleksandra S.; Cvetković Dragoljub D.; Markov Siniša L.; Tumbas Vesna T.; Savatović Slađana M.

    2007-01-01

    Kombucha is a beverage traditionally produced by metabolic activity of yeasts and acetic acid bacteria. The antimicrobial activity of lemon balm kombucha as well as of particular control samples was determined by agar-well diffusion method. Antioxidant activity on stable 1,1-diphenyl-2-picrylhydrazyl radicals of lemon balm kombucha and lemon balm tea was determined by electron spin resonance spectroscopy. Acetic acid, Kombucha samples and heat-denaturated kombucha showed significant antimicro...

  2. Antimicrobial and antioxidant activity of lemon balm Kombucha

    Directory of Open Access Journals (Sweden)

    Velićanski Aleksandra S.

    2007-01-01

    Full Text Available Kombucha is a beverage traditionally produced by metabolic activity of yeasts and acetic acid bacteria. The antimicrobial activity of lemon balm kombucha as well as of particular control samples was determined by agar-well diffusion method. Antioxidant activity on stable 1,1-diphenyl-2-picrylhydrazyl radicals of lemon balm kombucha and lemon balm tea was determined by electron spin resonance spectroscopy. Acetic acid, Kombucha samples and heat-denaturated kombucha showed significant antimicrobial activity against bacteria. However, there was no activity against yeasts and moulds. Kombucha showed higher antioxidant activity than tea sample for all applied sample volumes.

  3. Anti-Stress Effects of Lemon Balm-Containing Foods

    Directory of Open Access Journals (Sweden)

    Andrew Scholey

    2014-10-01

    Full Text Available Lemon balm (Melissa officinalis has been used historically and contemporarily as a modulator of mood and cognitive function, with anxiolytic effects following administration of capsules, coated tablets and topical application. Following a pilot study with lemon balm extract administered as a water based drink, which confirmed absorption of rosmarinic acid effects on mood and cognitive function, we conducted two similar double-blind, placebo-controlled, crossover studies. These evaluated the mood and cognitive effects of a standardised M. officinalis preparation administered in palatable forms in a beverage and in yoghurt. In each study a cohort of healthy young adults’ self-rated aspects of mood were measured before and after a multi-tasking framework (MTF administered one hour and three hours following one of four treatments. Both active lemon balm treatments were generally associated with improvements in mood and/or cognitive performance, though there were some behavioral “costs” at other doses and these effects depended to some degree on the delivery matrix.

  4. Effects of Lemon Balm on the Oxidative Stability and the Quality Properties of Hamburger Patties during Refrigerated Storage

    OpenAIRE

    Lee, Hyun-Joo; Choi, You-Jung; Choi, Yang-Il; Lee, Jae-Joon

    2014-01-01

    This study was performed to investigate the effects of lemon balm (Melissa officinalis L.) on various quality and antioxidant activity of hamburger patties. Lemon balm extract (LBE) showed the highest amount of total polyphenol (801.00 mg TAE/g DW) and flavonoids (65.05 mg RA/g DW). The IC50 value of DPPH hydroxyl scavenging of LBE was 132 ?g/mL. The hamburger patties were prepared by 0% (N), 0.1% (L1), 0.5% (L2), and 1.0% (L3) of the lemon balm powder. The addition of lemon balm powder incre...

  5. Preliminary assessment of trace elements effects on essential oil production of Melissa officinalis L. (Lemon balm)

    International Nuclear Information System (INIS)

    Sussa, Fabio V.; Duarte, Celina L.; Andrade, Luana S.; Silva, Paulo S.C.; Furlan, Marcos R.

    2013-01-01

    Melissa officinalis L., Lemon balm, (Lamiaceae) is an herb used as medicine, condiment and in the cosmetic and perfumery industry due to its essential oil. In this study a preliminary assessment of trace elements effects on essential oil production was performed in order to verify an improvement in its quality. The Melissa officinalis samples were harvested from three different soil sites localized in Ibirapuera Park, São Paulo, Brazil. Elemental concentration for the elements As, Ba, Br, Ce, Cl, Co, Cr, Cs, Eu, Fe, Hf, K, La, Lu, Mg, Mn, Na, Nd, Rb, Sb, Sc, Se, Sm, Ta, Tb, Ti, Th, U, V, Yb, Zn and Zr was determined by Instrumental Neutron Activation Analysis (INAA) in Melissa officinalis leaves and surrounding soil. The essential oil was extracted from its leaves by hydrodistillation process in Clevenger apparatus and analyzed by gas chromatography coupled to a mass spectrometer (GC-MS). Certified reference materials NIST SRM-1515 Apple Leaves, NIST SRM-1547 Peach Leaves and NIST SRM-1573a Tomato Leaves were analyzed for quality control. Our results showed Geranial and Neral were identified as the major compounds in the essential oil extracted from Melissa officinalis L. for all collected sites. However, the relative proportion of some chemical constituents was altered according to the site collected. The preliminary results showed that the production of essential oil by Melissa officinalis must be positively correlated with the concentrations of Rb, Zn and negatively correlated with Sc, Mn, La, K, Fe, and Cr. (author)

  6. Preliminary assessment of trace elements effects on essential oil production of Melissa officinalis L. (Lemon balm)

    Energy Technology Data Exchange (ETDEWEB)

    Sussa, Fabio V.; Duarte, Celina L.; Andrade, Luana S.; Silva, Paulo S.C., E-mail: pscsilva@ipen.br, E-mail: clduarte@ipen.br, E-mail: fabiosussa@uol.com.br [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil); Furlan, Marcos R., E-mail: furlanagro@gmail.com [Universidade de Taubate, SP (Brazil). Departamento de Ciencias Agrarias

    2013-07-01

    Melissa officinalis L., Lemon balm, (Lamiaceae) is an herb used as medicine, condiment and in the cosmetic and perfumery industry due to its essential oil. In this study a preliminary assessment of trace elements effects on essential oil production was performed in order to verify an improvement in its quality. The Melissa officinalis samples were harvested from three different soil sites localized in Ibirapuera Park, São Paulo, Brazil. Elemental concentration for the elements As, Ba, Br, Ce, Cl, Co, Cr, Cs, Eu, Fe, Hf, K, La, Lu, Mg, Mn, Na, Nd, Rb, Sb, Sc, Se, Sm, Ta, Tb, Ti, Th, U, V, Yb, Zn and Zr was determined by Instrumental Neutron Activation Analysis (INAA) in Melissa officinalis leaves and surrounding soil. The essential oil was extracted from its leaves by hydrodistillation process in Clevenger apparatus and analyzed by gas chromatography coupled to a mass spectrometer (GC-MS). Certified reference materials NIST SRM-1515 Apple Leaves, NIST SRM-1547 Peach Leaves and NIST SRM-1573a Tomato Leaves were analyzed for quality control. Our results showed Geranial and Neral were identified as the major compounds in the essential oil extracted from Melissa officinalis L. for all collected sites. However, the relative proportion of some chemical constituents was altered according to the site collected. The preliminary results showed that the production of essential oil by Melissa officinalis must be positively correlated with the concentrations of Rb, Zn and negatively correlated with Sc, Mn, La, K, Fe, and Cr. (author)

  7. Organic and mineral fertilization and chemical composition of lemon balm (Melissa officinalis essential oil

    Directory of Open Access Journals (Sweden)

    Ana Carolina B. Sodré

    2011-10-01

    Full Text Available Melissa officinalis L., Lamiaceae, is an herb with great growth prospects in the cosmetic industry due to its essential oil. In order to improve its production, it is necessary to study related agricultural practices. This study evaluated the effect of organic and mineral fertilization on the chemical composition of lemon balm (Melissa officinalis L. essential oil. The assay was conducted at the "Fazenda Experimental do Glória" of the Federal University of Uberlândia, and essential oil extraction and GC/MS analyses were completed by the Centre for Research and Development on Plant Genetic Resources of the Campinas Agronomic Institute. The assay was conducted in a randomized complete block design with three replications. The tested treatments were six types of fertilization (0, 1, 2, 4, 8 kg.m-2 of cattle manure and mineral fertilizing with 60 g.m-2 of NPK 4-14-8 + 4 g.m-2 of boric acid with four replications. The essential oil was extracted by hydrodistillation in a modified Clevenger apparatus. The chemical composition was analyzed by GC/MS. The essential oil presented the same compounds for all treatments; however, the relative proportion of some chemical constituents was altered according to the treatment. Neral, geranial, and citronellal were the major constituents.

  8. Organic and mineral fertilization and chemical composition of lemon balm (Melissa officinalis essential oil

    Directory of Open Access Journals (Sweden)

    Ana Carolina B. Sodré

    2012-02-01

    Full Text Available Melissa officinalis L., Lamiaceae, is an herb with great growth prospects in the cosmetic industry due to its essential oil. In order to improve its production, it is necessary to study related agricultural practices. This study evaluated the effect of organic and mineral fertilization on the chemical composition of lemon balm (Melissa officinalis L. essential oil. The assay was conducted at the "Fazenda Experimental do Glória" of the Federal University of Uberlândia, and essential oil extraction and GC/MS analyses were completed by the Centre for Research and Development on Plant Genetic Resources of the Campinas Agronomic Institute. The assay was conducted in a randomized complete block design with three replications. The tested treatments were six types of fertilization (0, 1, 2, 4, 8 kg.m-2 of cattle manure and mineral fertilizing with 60 g.m-2 of NPK 4-14-8 + 4 g.m-2 of boric acid with four replications. The essential oil was extracted by hydrodistillation in a modified Clevenger apparatus. The chemical composition was analyzed by GC/MS. The essential oil presented the same compounds for all treatments; however, the relative proportion of some chemical constituents was altered according to the treatment. Neral, geranial, and citronellal were the major constituents.

  9. Antioxidant and Antibacterial Activity of the Beverage Obtained by Fermentation of Sweetened Lemon Balm (Melissa offi cinalis L. Tea with Symbiotic Consortium of Bacteria and Yeasts

    Directory of Open Access Journals (Sweden)

    Dragoljub D. Cvetković

    2014-01-01

    Full Text Available Kombucha is a fermented tea beverage which is traditionally prepared by fermenting sweetened black or green tea (Camellia sinensis L. with symbiotic consortium of bacteria and yeasts (SCOBY. In this study, lemon balm (Melissa offi cinalis L. was used as the only nitrogen source for kombucha fermentation. During the seven-day fermentation process, pH value, titratable acidity (TA, total phenolic content, phenolic compounds, and antioxidant activity against hydroxyl (˙OH and 1,1-diphenyl-2-picrylhydrazil (DPPH radicals were measured to detect the connection between the fermentation time and antioxidant and antibacterial activities of lemon balm kombucha. Antibacterial activity of fi nished beverages with optimum acidity (TA=4–4.5 g/L, the value which is confi rmed by long-time kombucha consumers, and enhanced acidity (TA=8.12 g/L was tested against eleven wild bacterial strains. The results showed that lemon balm could be successfully used as an alternative to C. sinensis L. for kombucha fermentation. Total phenolic content and antioxidant activity against DPPH radicals of lemon balm fermentation broth were higher than those of traditional kombucha. Rosmarinic acid is the main phenolic compound of the lemon balm-based kombucha that probably provides biological activity of the beverage. Judging from the EC50 values, kombucha beverages exhibited higher antioxidant activities compared with C. sinensis L. and M. offi cinalis L. infusions, which can probably be ascribed to SCOBY metabolites. Lemon balm kombucha with both optimum and enhanced acidity showed antibacterial activity, which can be primarily ascribed to acetic acid, but also to some other tea components and SCOBY metabolites.

  10. Effect of Elevated CO2 in Different Fertilizer Conditions on Physiological Traits in Lemon Balm (Melissa officinalis at Greenhouse

    Directory of Open Access Journals (Sweden)

    M Shoor

    2012-07-01

    Full Text Available Increasing atmospheric CO2 concentrations and nutrients supply are generally expected to enhance photosynthesis and growth of crops as a result considerably increase yields. The present study aims to investigate effects of elevated CO2 and different fertilizer conditions on physiological traits in Lemon balm. A factorial experiment was conducted based on completely randomized design with three replications and nine treatments at the greenhouse in 2010. The experiment factors were included three CO2 concentrations (380, 700 and 1050 ppm and three kinds of conditions fertilizer (no fertilizer, manure fertilizer and nitrogen fertilizer. The results indicated that increasing of CO2 from 380 to 1050 ppm led to improve in leaf area, plant height, relative growth ratio, total dry matter and final yield of individual plant. The highest and the lowest amount of measured traits related to with and without nitrogen fertilizer, respectively. Impact of elevated CO2 in conjunction with nitrogen and manure fertilizers increased. These effects were more on total dry matter and final yield than other growth indices. Therefore, it can be concluded that, whereas increase of temperature caused by rising CO2 is not considered or there is not any limitation for resources, CO2 enrichment will be improved lemon balm production.

  11. Antioxidant capacity and total phenolic contents of oregano (Origanum vulgare), lavender (Lavandula angustifolia) and lemon balm (Melissa officinalis) from Romania.

    Science.gov (United States)

    Spiridon, Iuliana; Colceru, Svetlana; Anghel, Narcis; Teaca, Carmen Alice; Bodirlau, Ruxanda; Armatu, Alice

    2011-10-01

    The study reported here presents a comparative screening of three medicinal plants including oregano (Origanum vulgare L.), lavender (Lavandula angustifolia) and lemon balm (Melissa officinalis) having the same geographical origin, the Southeast region of Romania, and growing in the same natural conditions. The contents of total phenolics and total flavonoids for the extracts of these were determined. Furthermore, the total antioxidant capacity was also evaluated. It was found that Origanum vulgare and Melissa officinalis extracts present the most effective antioxidant capacity in scavenging DPPH radicals, while Lavandula angustifolia is less active. High performance liquid chromatography-mass spectrometry analysis was used to identify the components of extracts. Major phenolic acids identified in the analysed species were ferulic, rosmarinic, p-coumaric and caffeic, while predominant flavonoids were quercetin, apigenin kaempherol, which were present as glucosides.

  12. Influence of Biophysical Priming on Seed Germination and Yield on Two Landraces of Lemon-Balm (Melissa officinalis L.

    Directory of Open Access Journals (Sweden)

    Marziyeh HOSEINI

    2013-05-01

    Full Text Available The aim is to study the effects of physical seed priming on germination and yield of lemon balm. Laboratory and pots experiments were conducted as factorial based on completely randomized design. The treatments are magnetic field with 75 mT for 10 and 15 min durations; laser light with 2 mw.cm-2 for 20 min; ultrasonic wave with physiotrapy device for 20 min; cs-gamma ray for one hour in lead cell, and control that were applied on two landraces of lemon balm (‘Karaj’, ‘Esfahan’. Then in laboratory with use of special paper and pure water the seeds were cultured in petri-dishes and were putt in germinator with 19°C temperature for 8 days and were counted daily. Some parts of primed seeds were stored in normal condition for 6 months and were cultured in laboratory condition. All the primed seeds were farmed in pots. Three months later the plants were harvested in first blooming level and dry weight and essential oil percentage were measured. Results showed that the influence of various treatments on germination percentage and germination rate were significant. Magnetic field treatment (15 min showed the highest positive effect on percentage (86%, and rate. The length and weight of seedling in magnetic field treatment were the highest in comparison with other ones. Considering physiological characteristics, the higher Leaf Area Ratio and Leaf Area Index were seen in magnetic field. Effect of different treatments on plant height, biomass dry weight and essential oil concentration was significant.

  13. Antioxidant and Antibacterial Activity of the Beverage Obtained by Fermentation of Sweetened Lemon Balm (Melissa offi cinalis L.) Tea with Symbiotic Consortium of Bacteria and Yeasts

    OpenAIRE

    Dragoljub D. Cvetković; Siniša L. Markov; Vesna T. Tumbas Šaponjac; Jelena J. Vulić; Aleksandra S. Velićanski

    2014-01-01

    Kombucha is a fermented tea beverage which is traditionally prepared by fermenting sweetened black or green tea (Camellia sinensis L.) with symbiotic consortium of bacteria and yeasts (SCOBY). In this study, lemon balm (Melissa offi cinalis L.) was used as the only nitrogen source for kombucha fermentation. During the seven-day fermentation process, pH value, titratable acidity (TA), total phenolic content, phenolic compounds, and antioxidant activity against hydroxyl (˙OH) and 1,1-diphenyl-2...

  14. The Study on Diurnal Changes in Leaf Gas Exchange of Lemon Balm, Catnip, Holy Basil and Sweet basil in Ahvaz

    Directory of Open Access Journals (Sweden)

    Mohammad Mahmoodi Sourestani

    2017-02-01

    Full Text Available Introduction: Mediterranean climate conditions induce several stresses that plants have to cope with, especially during summer months when high temperature and radiation levels along with low water availability in the soil prevail for long periods. Variation in physiological traits such as photosynthesis and plant water status and their association with morphological characters can play an important role in the adaptability of the species to environmental constraints. The previous studies show that scorching weather not only affects the rate of gas exchange, but also results in diurnal changes in activity. Thus, the impact of environmental stresses on plants growing in these conditions should be assessed by examining the evolution of their diurnal variations on leaf gas exchange. Aromatic plants represent a renewable source of valuable compounds that can be used in food, perfumery, and pharmaceutical industry. Among these plants, sweet basil (Ocimumbasilicum, holy basil (Ocimum sanctum, lemon balm (Melissa officinalisL. and catnip (Nepetacataria are very important for different industries. Studies on environmental physiology of medicinal plants are relatively scarce and very few information is available concerning the physiological basis of medicinal plant response to heat stress that is one of the most important factors limiting production of medicinal plants in Khuzestan province. Material and methods: In order to evaluate the diurnal fluctuation of gas exchange of mentioned plants, an experiment was carried out in 2013 at research farm of Horticultural Science, Shahid Chamran University (31°20'N latitude and 48°40'E longitude and 22.5m mean sea level, Ahvaz (Iran, a site characterized by a semidry and scorching weather during late spring and summer. The experiment was arranged based on randomized complete block design (RCBD with three replications and 4×8 factorial scheme (Four plants including lemon balm, catnip, holy basil and basil; and

  15. The lemon balm extract ALS-L1023 inhibits obesity and nonalcoholic fatty liver disease in female ovariectomized mice.

    Science.gov (United States)

    Kim, Jeongjun; Lee, Hyunghee; Lim, Jonghoon; Lee, Haerim; Yoon, Seolah; Shin, Soon Shik; Yoon, Michung

    2017-08-01

    Increasing evidence indicates that angiogenesis inhibitors regulate obesity. This study aimed to determine whether the lemon balm extract ALS-L1023 inhibits diet-induced obesity and nonalcoholic fatty liver disease (NAFLD) in female ovariectomized (OVX) mice. OVX mice received a low fat diet (LFD), a high fat diet (HFD) or HFD supplemented with ALS-L1023 (ALS-L1023) for 15 weeks. HFD mice exhibited increases in visceral adipose tissue (VAT) angiogenesis, body weight, VAT mass and VAT inflammation compared with LFD mice. In contrast, all of these effects were reduced in ALS-L1023 mice compared with HFD mice. Serum lipids and liver injury markers were improved in ALS-L1023 mice. Hepatic lipid accumulation, inflammatory cells and collagen levels were lower in ALS-L1023 mice than in HFD mice. ALS-L1023 mice exhibited a tendency to normalize hepatic expression of genes involved in lipid metabolism, inflammation and fibrosis to levels in LFD mice. ALS-L1023 also induced Akt phosphorylation and increased Nrf2 mRNA expression in livers of obese mice. Our results indicate that the angiogenesis inhibitor ALS-L1023 can regulate obesity, hepatic steatosis and fibro-inflammation, in part through improvement of VAT function, in obese OVX mice. These findings suggest that angiogenesis inhibitors may contribute to alleviation of NAFLD in post-menopausal women with obesity. Copyright © 2017 Elsevier Ltd. All rights reserved.

  16. Adubação orgânica e mineral em melissa Organic and mineral fertilization in lemon balm

    Directory of Open Access Journals (Sweden)

    Ana Carolina B Sodré

    2013-03-01

    Full Text Available A melissa (Melissa officinalis é uma planta medicinal comumente usada como calmante e ingerida na forma de chá. Para otimizar sua produção, este trabalho objetivou avaliar o efeito de diferentes doses de esterco bovino, com relação ao fertilizante mineral na produção de biomassa foliar e teor de óleo essencial. O experimento foi conduzido na Universidade Federal de Uberlândia e no Instituto Agronômico de Campinas. O delineamento estatístico foi de blocos casualisados com seis tratamentos (0, 1, 2, 4, 8 kg m-2 de esterco bovino e 30 g m-2 de NPK 4-14-8, em quatro repetições. O óleo essencial foi extraído por hidrodestilação em equipamento tipo Clevenger modificado. As doses de esterco bovino influenciaram a altura de plantas, massa fresca total e massa seca foliar por planta e por hectare. As duas formas de adubação foram superiores à testemunha para praticamente todas as variáveis, exceto em relação ao comprimento e largura foliar, teor de óleo na matéria seca e fresca foliar. Conclui-se que a melissa responde à adubação orgânica com esterco bovino e adubação mineral para produção de biomassa.Lemon balm (Melissa officinalis is a medicinal plant commonly used as a sedative and ingested as a tea. Studies on agricultural practices are required to optimize its yield. To optimize its production, this study evaluated the effect of different doses of organic fertilizer (cow manure in comparison to mineral fertilizer on biomass production and essential oil yield. The experiment was carried out at the Federal University of Uberlândia, Minas Gerais state, Brazil, and at the Agronomic Institute of Campinas, São Paulo state, Brazil. The experimental design was randomized blocks with six treatments (0, 1, 2, 4, 8 kg m-2 of manure and 30 g m-2 of NPK 4-14-8, and four replications. Hydro-distillation was done with a modified Clevenger distiller for essential oil extraction. Cattle manure influenced plant height, total fresh

  17. Interaction Effect of CO2 Enrichment and Nutritional Conditions on Physiological Characteristics, Essential Oil and Yield of Lemon Balm (Melissa officinalis L.

    Directory of Open Access Journals (Sweden)

    Mahmoud SHOOR

    2012-02-01

    Full Text Available Carbon dioxide enrichment and nutritional improvement can increase photosynthesis and growth of different crops. The aim of the present study was to assess interaction effects of CO2 enrichment and fertilizer on physiological characteristics and lemon balm essential oil. Experimental units were composed of CO2 at 380, 700, and 1050 ppm with and without manure and N fertilizer application. A continuous increasing trend of individual plant leaf area, total dry weight accumulation and relative growth ratio were recorded with CO2 enrichment. When CO2 was elevated from 380 to 1050 ppm, the values of height (24.3%, SPAD reading (2.7%, essential oil yield (26.3% and final yield (65.3% were increased, unlike, stomatal conductance (35.2% and essential oil percentage (53% were decreased. The highest and the lowest values (except for oil percentage were obtained under N and no fertilizer application, respectively. Except for SPAD, interaction between CO2 enrichment and each fertilizer on all measured characteristics had a significant effect, so that CO2 effect was intensified by applying each fertilizer. Therefore, it can be concluded that when temperature increase caused by rising CO2 is not considered or there is not a limitation for resources, CO2 enrichment will improve lemon balm biomass and essential oil yield.

  18. The effect of supplementation of clove and agrimony or clove and lemon balm on growth performance, antioxidant status and selected indices of lipid profile of broiler chickens.

    Science.gov (United States)

    Petrovic, V; Marcincak, S; Popelka, P; Simkova, J; Martonova, M; Buleca, J; Marcincakova, D; Tuckova, M; Molnar, L; Kovac, G

    2012-12-01

    The study investigated the effects of diet supplementation with 1% clove flower buds powder combined with either 0.2% lemon balm extract or 0.2% agrimony extract (each of the two pulverized extracts supplied through drinking water) on body weight of broilers, total feed intake, feed conversion ratio and the carcass yield, activity of superoxide dismutase (SOD, EC 1.15.1.1) and glutathione peroxidase (GSH-Px, EC 1.11.1.9) in blood, concentration of sulfhydryl (-SH) groups, malondialdehyde (MDA), vitamin A and E, low-density lipoproteins in the blood plasma, serum cholesterol, total lipids, triglycerides and high-density lipoproteins in broiler chickens at 42 days of age. On the day of hatching, 120 male and female broilers of Cobb 500 were randomly divided into three groups. The control group (1st group) of broilers received a basal diet (BD) without any feed and water additive. Both experimental groups of chicks were fed BD enriched with clove (Syzygium aromaticum L.) powder at a dose of 10 g/kg DM for 42 days. Moreover, either lemon balm (Mellisa officinalis L.) extract or agrimony (Agrimonia eupatoria L.) extract diluted with drinking water (2:1000) was given to broilers in the 2nd and 3rd group respectively. The results indicated that feeding the diets enriched with selected herbal supplements failed to affect the growth performance of broiler chickens at 42 days of age. In addition, this supplementation had no influence on the activities of SOD and GSH-Px, concentration of vitamin A and selected lipid metabolism indices. On the other hand, we observed beneficial effects on some indices of the antioxidant status (increased concentration of -SH groups and vitamin E, decreased concentration of MDA) in the blood of broilers in both experimental groups in comparison with the control group of chickens (p broilers supplied the combination of clove and lemon balm compared to clove and agrimony (vitamin E, 11.26 ± 0.73 vs. 9.73 ± 0.64 μmol/L, p

  19. Use of egg white protein powder based films fortified with sage and lemon balm essential oils in the storage of lor cheese

    Directory of Open Access Journals (Sweden)

    Gökhan Kavas

    2016-03-01

    Full Text Available Edible film was produced by adding 3 % sorbitol (w/v to egg white protein powder (EWPP. The first group of lor cheese samples was coated with a film fortified by sage essential oil (SEO and the second group of samples was coated with films enriched by adding lemon balm essential oil (BEO at various concentrations [0.5 %, 1 %, 2 % (v/v]. The films were labeled as EWPPSEO(0.5, EWPPSEO(1, EWPPSEO(2, EWPPBEO(0.5, EWPPBEO(1, EWPPBEO(2 to indicate the type and the concentration of the additive. The third batch of the lor cheese samples was coated exclusively with non-fortified EWPP and the fourth batch was uncoated. All of the cheese samples were artificially contaminated with Escherichia coli O157:H7 (E. coli O157:H7, Listeria monocytogenes (L. monocytogenes and Staphylococcus aureus (S. aureus. Viable cell counts of these species, yeasts and moulds were determined after the cheese production. All the samples were stored at +4 °C. Their physicochemical and microbiological properties were examined on the 1st, 7th, 15th and 30th day of the storage. Thereat significant (P0.05. Physicochemical and antibacterial properties were more significant in SEO at all concentrations compared to BEO. However, the antifungal effect of BEO was higher than that of SEO. The antifungal effect of BEO was the same at 1 % (v/v and 2 % (v/v concentrations. E. coli O157:H7 was the most resistant microorganism to the essential oils while L. monocytogenes was the most sensitive. EWPP showed a bacteriostatic effect on the microorganisms and bactericidal effects were determined on the 30th day of the storage against L. monocytogenes and yeast-moulds.

  20. Efeitos da adubação química e da calagem na nutrição de melissa e hortelã-pimenta Effect of chemical fertilization and liming on lemon balm and peppermint nutrition

    Directory of Open Access Journals (Sweden)

    Arie F Blank

    2006-06-01

    Full Text Available O trabalho objetivou avaliar os efeitos da adubação química e da calagem no crescimento e na nutrição da melissa (Melissa officinalis e hortelã-pimenta (Mentha piperita, com a técnica da diagnose por subtração. Os tratamentos foram: Completo (adubado com N, P, K, S, B, Cu, Fe e Zn+ calagem; Completo calagem; Completo N; Completo P; Completo K; Completo S; Completo B; Completo Zn; Completo Fe e Testemunha (solo natural. Após 120 dias da semeadura a calagem e a adubação mostraram ser essenciais para o crescimento de melissa e hortelã-pimenta. No solo utilizado, a falta da calagem e dos nutrientes N e P causaram as maiores quedas ou ausência, no caso da falta de calagem em melissa, na produção de folhas, órgão usado na medicina popular e que contém os princípios ativos.This work aimed to evaluate the effects of chemical fertilization and liming on growth and nutrition of lemon balm (Melissa officinalis and peppermint (Mentha piperita, using the missing element technique. Treatments were: complete (fertilized with N, P, K, S, B, Cu, Fe and Zn+ liming; complete - liming; complete -N; complete -P; complete -K; complete -S; complete -B; complete -Zn; complete -Fe and control (natural soil. The following results were obtained within 120 days after sowing: liming and fertilization are essential for lemon balm and peppermint growth. In the soil used in this experiment the nutrients which showed highest results on growth and nutrition of lemon balm and peppermint were N and P, besides liming.

  1. Papaya

    Science.gov (United States)

    ... called carpain. Carpain seems to be able to kill certain parasites, and it might affect the central ... Herbs and supplements that might lower blood sugarPapaya that has been fermented might lower blood sugar. Using ...

  2. Antioxidant and Antibacterial Activity of the Beverage Obtained by Fermentation of Sweetened Lemon Balm
(Melissa officinalis L.) Tea with Symbiotic Consortium 
of Bacteria and Yeasts.

    Science.gov (United States)

    Velićanski, Aleksandra S; Cvetković, Dragoljub D; Markov, Siniša L; Šaponjac, Vesna T Tumbas; Vulić, Jelena J

    2014-12-01

    Kombucha is a fermented tea beverage which is traditionally prepared by fermenting sweetened black or green tea ( Camellia sinensis L.) with symbiotic consortium of bacteria and yeasts (SCOBY). In this study, lemon balm ( Melissa officinalis L.) was used as the only nitrogen source for kombucha fermentation. During the seven-day fermentation process, pH value, titratable acidity (TA), total phenolic content, phenolic compounds, and antioxidant activity against hydroxyl ( ˙ OH) and 1,1-diphenyl-2-picrylhydrazil (DPPH) radicals were measured to detect the connection between the fermentation time and antioxidant and antibacterial activities of lemon balm kombucha. Antibacterial activity of finished beverages with optimum acidity (TA=4-4.5 g/L), the value which is confirmed by long-time kombucha consumers, and enhanced acidity (TA=8.12 g/L) was tested against eleven wild bacterial strains. The results showed that lemon balm could be successfully used as an alternative to C. sinensis L. for kombucha fermentation. Total phenolic content and antioxidant activity against DPPH radicals of lemon balm fermentation broth were higher than those of traditional kombucha. Rosmarinic acid is the main phenolic compound of the lemon balm-based kombucha that probably provides biological activity of the beverage. Judging from the EC 50 values, kombucha beverages exhibited higher antioxidant activities compared with C. sinensis L. and M. officinalis L. infusions, which can probably be ascribed to SCOBY metabolites. Lemon balm kombucha with both optimum and enhanced acidity showed antibacterial activity, which can be primarily ascribed to acetic acid, but also to some other tea components and SCOBY metabolites.

  3. Formulating natural based cosmetic product - irradiated herbal lip balm

    International Nuclear Information System (INIS)

    Seri Chempaka Mohd Yusof; Ros Anita Ahmad Ramli; Foziah Ali; Zainab Harun

    2007-01-01

    Herbal lip balm was formulated in efforts to produce a safe product, attractive with multifunctional usage i.e. prevent chap lips, reduce mouth odour and benefits in improving the health quality. Problems faced in constructing formulations of herbal lip balm were focused to the extraction of anthocyanins, the stability of the pigments in the formulations and changes of colour during irradiation for the sterilization of herbal lip balm. Natural pigment, anthocyanin was used as a colorant agent in herbal lip balm, obtained from various herbs and vegetables i.e. Hibiscus sabdariffa L. (roselle), Brassica oleracea var. capitata f. rubra (red cabbage) and Daucus carota (carrot). Water based extraction method was used in extracting the anthocyanins. The incorporation of honey in the formulations improved the colour of the lip balm. The usage of plant based ingredient i.e. cocoa butter substituting the normal based ingredient i.e. petroleum jelly in lip balm also affecting the colour of herbal lip balm. Irradiation at 2.5, 5.0 and 10 kGy was carried out as preservation and reducing of microbial load of the herbal lip balm and changes in colour were observed in formulations irradiated at 10 kGy. (Author)

  4. Stability evaluation of organic Lip Balm

    Directory of Open Access Journals (Sweden)

    Alessandra Ribeiro Fernandes

    2013-06-01

    Full Text Available Rising global demand for natural products whose production is harmless to the environment has stimulated the development of natural cosmetics and, within this category, organics (95% organic raw materials. The image of environmentally friendly production is one of the strongest attractions of organic products. Lip balm is a cosmetic product similar to lipstick whose purpose is to prevent lip dryness and protect against adverse environmental factors. The product's characteristics are: resistance to temperature variations, pleasant flavor, innocuousness, smoothness during application, adherence and easy intentional removal. This work involved the development of a lip balm formulated with certified organic raw materials and the execution of stability tests: fusion point determination, evaluation of organoleptic characteristics (color, odor and appearance and functionality evaluation (spreadability test. The formulation selected after the Preliminary Stability Test was submitted to the Normal Stability Test under the following storage conditions (temperature: Room Temperature (22.0 ± 3.0 ºC, Oven (40.0 ± 2.0 ºC and Refrigerator (5.0 ± 1.0 ºC, for 90 days. Under the Refrigerator and Room Temperature conditions, spreadability proved adequate, but the surface presented white spots, characterizing the fat bloom, a phenomenon involving the recrystallization of cocoa butter. Storage at 40.0 ± 2.0 ºC (Oven caused loss of functionality according to the spreadability test, in addition to changes in color, although the aspect was uniform since the fat bloom was not observed (white spots on the surface. The odor remained stable under all conditions as did the melting point, which had a mean of 72.9 ± 1.7 ºC throughout the course of stability testing (90 days.

  5. The formulations and acceptance of herbal lip balm

    International Nuclear Information System (INIS)

    Seri Chempaka Mohd Yusof; Fazliana Mohd Saaya; Zainah Adam

    2006-01-01

    With increasing public concern on the presence of hazardous synthetic and chemical ingredients in cosmetic products, new efforts is gained to produce products using herbs as natural sources. Formulations of herbal lip balm was constructed with ingredients in specific percentages i.e. extracts of herbs, essential oils, honey and olive oil. The aim of this study is to obtain suitable formulations and combinations of essential oils and herbal extracts in herbal lip balm and to observe the influence of the ingredients to the acceptance of herbal lip balm. Acceptability of the formulations was determined through sensory evaluation using 30 members (female) of untrained panelists comprising staff of MINT for two weeks application. A 7 points hedonic rating scale was used. The attributes evaluated are aroma, colour, texture, taste, smoothness, spreading ability and overall acceptance. Natural pigment from Hibiscus sabdariffa L. was used as colorant that responsible for the red colour. Increased redness colour in lip balm scored higher value for the overall acceptability of the lip balm. The lip balm had the ability to moisten the lips and also reduced the mouth odour due to the presence of the essential oils and honey that had antibacterial and antioxidant properties. (Author)

  6. CARICA PAPAYA EXTRACTS

    African Journals Online (AJOL)

    DR. AMINU

    2Department of Science Laboratory Technology, Hussaini Adamu Federal Polytechnic, Kazaure ... Powdered leaves of Carica papaya (L.) were extracted with ethanol and partitioned in .... about 15 minutes indicated the presence of saponins.

  7. Evaluation of the Impact of Weed Control Methods on Quantitative and Qualitative Characteristics of Moldavian Balm; A Medicinal Plant

    Directory of Open Access Journals (Sweden)

    Janmohammadi Mohsen

    2016-12-01

    Full Text Available Moldavian balm is an annual herbaceous plant and its lemon-scented leaves contain essential oil. However, weeds adversely affect its growth by release of allelochemicals, and/or direct competition for nutrient, moisture, light and space. Current experiment was conducted to evaluate the different weed control methods including preventive approach (soil pasteurization, mechanical methods (one hand weeding, two hand weeding, and successive hand weeding for weed free condition, and chemical control by synthetic herbicides (haloxyfop-R-methyl and trifluralin. Results revealed that stem diameter, quantity of secondary branches, flower-bearing branches and leaves were significantly affected by weed control treatments; the highest lateral growth was obtained by successive mechanical weed control and two hand weeding method, respectively. This trend was also observed in canopy spread and chlorophyll content. Pre-emergence control by trifluralin considerably accelerated the initiation of flowering in Moldavian balm. However, observation of qualitative traits showed that the highest essential oil content and oil yield was obtained when the plants grew in weed free soil which was pasteurized. Considering the recognized essential oils, the most responsive composition was including Geranial, Geranyl acetate, Neral and Geraniol. The lowest amount of Neral was recorded in postemergence control performed by means of haloxyfop-R-methyl herbicide.

  8. 21 CFR 146.114 - Lemon juice.

    Science.gov (United States)

    2010-04-01

    ... food. The lemon oil and lemon essence (derived from lemons) content may be adjusted in accordance with... juice, as defined in this paragraph, may be preserved by heat sterilization (canning), refrigeration...

  9. The virtues of balm in late medieval literature.

    Science.gov (United States)

    Truitt, Elly R

    2009-01-01

    This article argues that balm, or balsam, was, by the late medieval period, believed to be a panacea, capable of healing wounds and illnesses, and also preventing putrefaction. Natural history and pharmacological texts on balm from the ancient and late antique periods emphasized specific qualities of balm, especially its heat; these were condensed and repeated in medieval encyclopedias. The rarity and cost of balsam, from antiquity through the medieval period, and the high rate of counterfeiting also demonstrate its high demand and significance in medicine and religious ritual. Travel writing and itineraria from the early and central medieval periods added a new layer to ideas about the capabilities of balsam: that it originated from a Christian miracle and was a particularly Christian plant.

  10. Gamma irradiation in developing consumer friendly lip balm

    International Nuclear Information System (INIS)

    Seri Chempaka Mohd Yusof; Foziah Ali

    2008-01-01

    Main base ingredients of lip balm such as petroleum jelly and coloring materials are harmful to customers. Side effects from impurities in petroleum jelly in the manufacturing process have been implicated at causing cancer and long term damage to health. Artificial colours have been found to cause cancer in animals and many people experienced allergic reactions i.e. skin irritation and contact dermatitis. Therefore 'friendly' lip balm was formulated by substituting the base ingredient, i.e. petroleum jelly, with vegetable fats and incorporated with anthocyanin pigments from Hibiscus sabdariffa L. (roselle) and Brassica oleracea var. capitata f. rubra (red cabbage) as natural colorants. Anthocyanins are considered secondary metabolites, allowed as food additives and act as powerful antioxidants. The herbal lip balm samples were gamma irradiated (2.5, 5.0 and 10 kGy) at Mintec SINAGAMA, Malaysian Nuclear Agency, Bangi. The samples were tested for microbiology quality i.e. total microbial count and presence of yeast and mold. The results showed that there were no microbial and yeast/mold colonies were detected in non-irradiated samples (control) and after irradiation. The essential oils from herbs and spices included in the herbal lip balms not only improve the taste and aroma but also had potential as natural preservatives due to their antibacterial properties. Gamma irradiation at dose 2.5 kGy was suitable as minimum dose to decontaminate the herbal lip balm without affecting the colour and texture. From market survey, friendly lip balm is considered as a safe and attractive product, with multifunctional uses i.e. to prevent chapped lips, freshen the breath, reduces mouth odour and contributes to improving general health quality. (Author)

  11. Development of friendly herbal lip balm using gamma irradiation

    International Nuclear Information System (INIS)

    Seri Chempaka Mohd Yusof; Foziah Ali

    2010-01-01

    Development of herbal lip balm using natural bio resources namely plat pigments and essential oils was carried out with the main objective to replace chemical based ingredients that have been implicated at causing side effects and damages to health. Edible vegetable fats such as cocoa butter or shea butter in the range of 20-30 % could replace petroleum jelly as base ingredient. Side effects from impurities in petroleum jelly in the manufacturing process have been implicated at causing cancer and long term effects. Anthocyanin pigments, extracted from selected local plants, were used as natural coloring agent for lip balms. Pigment from Hibiscus sabdariffa L. (roselle) and Hylocereus polyrhizus (pittaya fruit) at 10-20 % could provide acceptable colours, act as secondary metabolite and seemed to be the most stable compared to other pigments from Hibiscus rosa sinensis, Brassica oleracea, Amaranthus gangeticus and Solanum lycopersicum. Honey (10-20 %) with its known benefits to health was added into the formulation to increase the intensity of the colour. Essential oils from spices and local herbs that added to the products for flavours and aroma have the potential as preservative due to its antibacterial properties. Irradiation at 2.5 kGy was sufficient to decontaminate the products without affecting the products physical characteristics. With this technology and incorporation of natural ingredients, friendly herbal lip balm is considered as a safe and attractive product, with multifunctional uses namely to prevent chapped lips, freshen the breath, reduces mouth odour and contributes to improving general quality. (author)

  12. Presentación. Jaime Balmes y las Ciencias Sociales

    Directory of Open Access Journals (Sweden)

    MANUEL JOSÉ RODRÍGUEZ CAAMAÑO

    1998-01-01

    Full Text Available El sacerdote Jaime Balmes (1810-1848 fue un prolífico autor sobre temas de moral, religión y sociología , y tuvo una importante posición en la historia del pensamiento de España y la ciencia social. La conexión de Balmes con la fé católica impregna todo su trabajo. Tuvo una mentalidad burguesa en el medio industrial de su nativa Catalonia, compatible con sus conservadores principios en otras partes en Europa y fue un sonado crítico del socialismo. En el trabajo presentado aquí, Balmes adoptó un riguroso método científico-social, incluyendo observación, experimento y el reconocimiento de las relaciones causa-efecto en el estudio de la realidad social. Uno de sus principales puntos es que lo científico-social necesita ser objetivo, controlar su pasión y evitar arbitrariedades. Las influencias metodológicas y conceptuales de Rene Descartes y Auguste Comte y el positivismo eran evidentes.

  13. Agricultural management, season and trace elements effects on volatile oil production from Melissa officinalis L. (Lemon balm)

    International Nuclear Information System (INIS)

    Sussa, Fabio Vitorio; Duarte, Celina Lopes; Silva, Paulo Sergio Cardoso da; Furlan, Marcos Roberto

    2016-01-01

    The objective of this study was to provide information about organic and mineral fertilization, season and trace elements effects on volatile oil production by the species Melissa officinalis. Elemental concentration was determined by instrumental neutron activation analysis and atomic absorption spectrometry. The volatile oil was extracted by hydrodistillation and analyzed by gas chromatography coupled to a mass spectrometer. The elemental content and the main compounds vary according to agricultural management and season. The results indicate that the production of volatile oil main compounds from M. officinalis is correlated with the concentrations of Na, Co, Rb, Cd, Cs, La, Sm and Hf. (author)

  14. Effect of lemon juice on blood pressure

    OpenAIRE

    SARI, Aysel; SELİM, Nevzat; DİLEK, Melda; AYDOĞDU, Turkan; ADIBELLİ, Zelal; BÜYÜKKAYA, Piltan; AKPOLAT, Tekin

    2012-01-01

    Lemon juice has commonly been used by hypertensive patients in order to lower blood pressure (BP) acutely when BP is raised or as an alternative/complementary therapy for expectation of chronic improvement. Grapefruit, a citrus fruit like lemon, causes clinically significant interactions with a variety of drugs including calcium antagonists. The aims of this study were to investigate acute and chronic effects of lemon juice on BP among hypertensive patients. Ninty-eight patients were included...

  15. Comparative evaluation of oxycort ointment and Peruvian balm in the treatment of radiation skin injuries

    International Nuclear Information System (INIS)

    Nikulin, A.A.; Krylova, E.A.

    1980-01-01

    A comparison of regeneration effect of Peruvian balm and oxycort ointment is made in experiments on 192 white rats on the model of radiation skin ulcers. Found is a pronounced regenerating and bactericidal action of balm, i.e. the curing time has been reduced greatly (up to 26-30 days against 60 day in control), and tissue respiration increased several times in comparison with the oxycort ointment treatment

  16. 7 CFR 29.1031 - Lemon (L).

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 2 2010-01-01 2010-01-01 false Lemon (L). 29.1031 Section 29.1031 Agriculture Regulations of the Department of Agriculture AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing... Type 92) § 29.1031 Lemon (L). Yellow. [42 FR 21092, Apr. 25, 1977. Redesignated at 49 FR 16755, Apr. 20...

  17. Domestication and Genetics of Papaya: A Review

    Directory of Open Access Journals (Sweden)

    Mariana Chávez-Pesqueira

    2017-12-01

    Full Text Available A wealth of plant species used by humans for different purposes, but mainly as food, originated and domesticated in the Mesoamerican region. Papaya (Carica papaya is the third most cultivated tropical crop worldwide, and it has been hypothesized that Mesoamerica is the most likely center of its origin and domestication. In support of it, many wild populations of papaya occur throughout Mesoamerica and hence represent the gene pool of genetic variability for further evolution and future crop management. Despite its importance, a dearth of information exists regarding the status of wild populations of papaya, as compared to the extent of knowledge, and interest, on domesticated varieties. We review the evidence on the extant wild populations of papaya, as well as its origin and distribution. Also, we synthetize what is known on the domestication history of the species, including the domestication syndrome that distinguishes wild and domesticated papayas. Moreover, we make an account of the use of genetic markers to assess genetic diversity of wild and domesticated papaya, and discuss the importance of papaya as the first species with a transgenic cultivar to be released for human consumption, and one that has its complete genome sequenced. Evidence from different disciplines strongly suggest that papaya originated and was domesticated in Mesoamerica, and that wild populations in the region possess, still, high genetic diversity compared to the domesticated papaya. Finally, we outline papaya as an excellent model species for genomic studies that will help gain insight into the domestication process and improvement of papaya and other tropical crops.

  18. Domestication and Genetics of Papaya: A Review

    OpenAIRE

    Mariana Chávez-Pesqueira; Juan Núñez-Farfán

    2017-01-01

    A wealth of plant species used by humans for different purposes, but mainly as food, originated and domesticated in the Mesoamerican region. Papaya (Carica papaya) is the third most cultivated tropical crop worldwide, and it has been hypothesized that Mesoamerica is the most likely center of its origin and domestication. In support of it, many wild populations of papaya occur throughout Mesoamerica and hence represent the gene pool of genetic variability for further evolution and future crop ...

  19. Physical-chemical analyses of irradiated papayas ( Carica papaya L.)

    Science.gov (United States)

    Camargo, R. J.; Tadini, C. C.; Sabato, S. F.

    2007-11-01

    Papaya is cultivated in Espírito Santo State/Brazil and as it stands up to irradiation, it is important to validate this technology, since it is already being applied in some countries. Penetration energy, ratio (relation between soluble solids and titrable acidity) and skin color were evaluated to verify the influence of four different doses of irradiation (0.0, 0.5, 0.75 and 1.00 kGy) on papayas, during 21 days. As a result for the skin color and the penetration energy, it was found that in the first days after irradiation, these variables increased with increase in radiation dose; however, after a time lapse, the tendency inverted and the irradiated fruits had a slower ripening process. For the ratio, a very important variable that it is responsible for the fruit taste, no difference was found between irradiated and the control fruit. Color and texture measurements are dependent on the storage temperature.

  20. Physical-chemical analyses of irradiated papayas (Carica papaya L.)

    International Nuclear Information System (INIS)

    Camargo, R.J.; Tadini, C.C.; Sabato, S.F.

    2007-01-01

    Papaya is cultivated in Espirito Santo State/Brazil and as it stands up to irradiation, it is important to validate this technology, since it is already being applied in some countries. Penetration energy, ratio (relation between soluble solids and titrable acidity) and skin color were evaluated to verify the influence of four different doses of irradiation (0.0, 0.5, 0.75 and 1.00 kGy) on papayas, during 21 days. As a result for the skin color and the penetration energy, it was found that in the first days after irradiation, these variables increased with increase in radiation dose; however, after a time lapse, the tendency inverted and the irradiated fruits had a slower ripening process. For the ratio, a very important variable that it is responsible for the fruit taste, no difference was found between irradiated and the control fruit. Color and texture measurements are dependent on the storage temperature

  1. Preservation of chicken breast meat treated with thyme and balm essential oils.

    Science.gov (United States)

    Fratianni, Florinda; De Martino, Laura; Melone, Antonio; De Feo, Vincenzo; Coppola, Raffaele; Nazzaro, Filomena

    2010-10-01

    The present study evaluated the effects of thyme and balm essential oils on the 3-wk storage of fresh chicken breast meat at 4 °C. Thyme and, to a lesser extent, balm essential oils reduced DPPH (2,2-diphenyl-1-picrylhydrazyl) radical formation in the meat (25% to 30% and 20%, respectively). Treatment with the 2 essential oils also limited lipid peroxidation and the deterioration of sarcoplasmic proteins, helping to preserve the meat even after 2 wk of storage. Thyme and balm essential oils decreased the natural microflora present in the meat; total microbial content decreased down to 50% in comparison to the control samples. In addition, a clear effect on lactic acid bacterial growth was recorded. Balm essential oil significantly limited the growth of Salmonella sp., whereas thyme essential oil effectively inhibited the growth of Escherichia coli. Our data demonstrate that these 2 essential oils effectively reduced deteriorative processes in chicken meat and extended the shelf life of this fresh product. Practical Application: The essential oils of thyme and balm can protect the chicken meat from decomposition during the storage time.

  2. Somatic embryogenesis of Carica Papaya

    International Nuclear Information System (INIS)

    Alvina Lindsay Mijen; Rusli Ibrahim

    2006-01-01

    This paper describes the somatic embryogenesis of Carica papaya. Culture medium used was1/2 strength MS basal medium supplemented with 6% sucrose, 0.27 % agar, glutamine and various concentrations of 2,4-Dichlorophenoxyacetic acid (2,4-D). After 8 weeks in culture, the best concentration of 2,4-D to induce somatic embryo is at 45.2 μM. (Author)

  3. Characterization of chromoplasts and carotenoids of red- and yellow-fleshed papaya (Carica papaya L.).

    Science.gov (United States)

    Schweiggert, Ralf M; Steingass, Christof B; Heller, Annerose; Esquivel, Patricia; Carle, Reinhold

    2011-11-01

    Chromoplast morphology and ultrastructure of red- and yellow-fleshed papaya (Carica papaya L.) were investigated by light and transmission electron microscopy. Carotenoid analyses by LC-MS revealed striking similarity of nutritionally relevant carotenoid profiles in both the red and yellow varieties. However, while yellow fruits contained only trace amounts of lycopene, the latter was found to be predominant in red papaya (51% of total carotenoids). Comparison of the pigment-loaded chromoplast ultrastructures disclosed tubular plastids to be abundant in yellow papaya, whereas larger crystalloid substructures characterized most frequent red papaya chromoplasts. Exclusively existent in red papaya, such crystalloid structures were associated with lycopene accumulation. Non-globular carotenoid deposition was derived from simple solubility calculations based on carotenoid and lipid contents of the differently colored fruit pulps. Since the physical state of carotenoid deposition may be decisive regarding their bioavailability, chromoplasts from lycopene-rich tomato fruit (Lycopersicon esculentum L.) were also assessed and compared to red papaya. Besides interesting analogies, various distinctions were ascertained resulting in the prediction of enhanced lycopene bioavailability from red papaya. In addition, the developmental pathway of red papaya chromoplasts was investigated during fruit ripening and carotenogenesis. In the early maturation stage of white-fleshed papaya, undifferentiated proplastids and globular plastids were predominant, corresponding to incipient carotenoid biosynthesis. Since intermediate plastids, e.g., amyloplasts or chloroplasts, were absent, chromoplasts are likely to emerge directly from proplastids.

  4. Ocorrência de Ovulariopsis papayae Bijl em folhas de mamoeiro Occurrence of Ovulariopsis papayae Bijl in papaya leaves

    Directory of Open Access Journals (Sweden)

    Ivan José Antunes Ribeiro

    1988-01-01

    Full Text Available É citada pela primeira vez, em nossas condições, a ocorrência de oídio causado por Ovulariopsis papayae Bijl em folhas de mamoeiro (Cacica papaya L.. São descritas a sintomatologia, as características morfológicas do patógeno e o teste de patogenicidade.The occurrence causing powdery mildew in papaya leaves was observed for the first time in the State of São Paulo, Brazil. The symptomatology and the morphological characteristics of the pathogen were described and the pathogenicity was comproved.

  5. Organic chemistry of balms used in the preparation of pharaonic meat mummies

    Science.gov (United States)

    Clark, Katherine A.; Ikram, Salima; Evershed, Richard P.

    2013-01-01

    The funeral preparations for ancient Egyptian dead were extensive. Tomb walls were often elaborately painted and inscribed with scenes and objects deemed desirable for the afterlife. Votive objects, furniture, clothing, jewelry, and importantly, food including bread, cereals, fruit, jars of wine, beer, oil, meat, and poultry were included in the burial goods. An intriguing feature of the meat and poultry produced for the deceased from the highest levels of Egyptian society was that they were mummified to ensure their preservation. However, little is known about the way they were prepared, such as whether balms were used, and if they were used, how they compared with those applied to human and animal mummies? We present herein the results of lipid biomarker and stable carbon isotope investigations of tissues, bandaging, and organic balms associated with a variety of meat mummies that reveal that treatments ranged from simple desiccation and wrapping in bandages to, in the case of the tomb of Yuya and Tjuia (18th Dynasty, 1386–1349 BC), a balm associated with a beef rib mummy containing a high abundance of Pistacia resin and, thus, more sophisticated than the balms found on many contemporaneous human mummies. PMID:24248384

  6. Knowledge – sharing in academic libraries: A study of the Balme ...

    African Journals Online (AJOL)

    This paper examines the extent to which the staff of the Balme Library, University of Ghana, Legon share knowledge among themselves, so as to enhance efficiency and productivity. A total number of forty-six members of staff of the library were sampled, with forty completing the questionnaire). Interviews were also ...

  7. Feeding deterrence and inhibitory effects of bee balm (Monarda didyma) leaves on fall armyworm

    Science.gov (United States)

    The fall armyworm [Spodoptera frugiperda (J.E. Smith)] is a serious pest of many field and horticulture crops. Because of the many advantages for the use of plant-derived pesticides, we tested whether bee balm (Monarda didyma L.) leaves could have feeding deterrence on fall armyworm. When S. frugipe...

  8. Ergodicity of the generalized lemon billiards

    Energy Technology Data Exchange (ETDEWEB)

    Chen, Jingyu [Department of Computer Science, University of Illinois at Urbana-Champaign, Champaign, Illinois 61801-2302 (United States); Mohr, Luke; Zhang, Hong-Kun, E-mail: hongkun@math.umass.edu; Zhang, Pengfei [Department of Mathematics and Statistics, UMass Amherst, Amherst, Massachusetts 01003 (United States)

    2013-12-15

    In this paper, we study a two-parameter family of convex billiard tables, by taking the intersection of two round disks (with different radii) in the plane. These tables give a generalization of the one-parameter family of lemon-shaped billiards. Initially, there is only one ergodic table among all lemon tables. In our generalized family, we observe numerically the prevalence of ergodicity among the some perturbations of that table. Moreover, numerical estimates of the mixing rate of the billiard dynamics on some ergodic tables are also provided.

  9. Improving Tenderness of Spent Layer Hens Meat Using Papaya Leaves (Carica papaya

    Directory of Open Access Journals (Sweden)

    H. O. Abdalla, N. N. A. Ali, F. S. Siddig and S. A. M. Ali*

    2013-01-01

    Full Text Available Two experiments were performed to study the use of papaya leaves as a meat tenderizer. The first experiment was to evaluate the effect of papaya dry leaves added to hen’s diet before slaughter. Spent hens (n=48 were used, half of them were fed a concentrate ration containing10% dried papaya leaves powder (DPLP while others received layer ration (Control, for 10 days. The second experiment involved a comparison between papaya leaves juice (PLJ, fresh papaya leaves (FPL and vinegar solution (VS as marinades applied to meat for one or two hours before cooking. Spent layer hens (n=42 were used for tenderness evaluation method. After slaughtering and preparing the chickens two methods of cooking were used (oven and moist cooking. The cooked parts (breast, thigh and drumstick were subjected to a panel test evaluation according to a designed questionnaire. Addition of dried papaya leaves powder to spent layer hens ration significantly (P≤0.05 increased the level of meat tenderness. Moist cooking had significantly (P≤0.05 improved meat tenderization compared to oven cooking. Meat treated with fresh papaya leaves had significantly (P≤0.05 improved tenderness. It was concluded that wrapping the tough meat of spent layer hens with fresh papaya leaves for one hour and moist cooking improve tenderness of meat.

  10. Validation and use of DNA markers for sex determination in papaya (Carica papaya)

    International Nuclear Information System (INIS)

    Ejaz, M.; Iqbal, M.; Ahmed, I.

    2015-01-01

    Profitable papaya production requires female and hermaphrodite plants in higher number than male plants. This is only possible if sex of plants is determined at an early growth stage. The present study was conducted to validate sex-linked DNA markers using plants from two Pakistani papaya varieties and subsequently utilize them for determination of sex in juvenile papaya plants. One hundred and five plants (including 49 male and 56 female) of two Pakistani Papaya varieties at flowering stage were screened with six DNA markers viz., W-11, T12, SDP, Napf-76Napf-76, PKBT4 and PKBT5. All male plants exhibited amplification of sex-linked alleles with markers T12 and W11, whereas, 96% and 95% of female plants showed the absence of sex-linked allele with these markers, respectively. Markers SDP, PKBT5 and Napf-76 showed the presence of sex-linked alleles in 98%, 96% and 93% of male plants, respectively, whereas the same markers showed the absence of sex-linked alleles in 100%, 96% and 94% of female plants. One marker, PKBT4 could not produce expected PCR amplification reported previously. The five DNA markers were further used to screen 171 papaya seedlings. These markers clearly differentiated male and female sex types in the studied papaya plants. Results of our study are likely to facilitate Pakistani papaya breeders and growers to incorporate DNA based screening at juvenile stage to determine sex at early stage and to ensure profitable papaya production. (author)

  11. Erwinia mallotivora sp., a New Pathogen of Papaya (Carica papaya in Peninsular Malaysia

    Directory of Open Access Journals (Sweden)

    Noriha Mat Amin

    2010-12-01

    Full Text Available Erwinia mallotivora was isolated from papaya infected with dieback disease showing the typical symptoms of greasy, water-soaked lesions and spots on leaves. Phylogenetic analysis of 16S rRNA gene sequences showed that the strain belonged to the genus Erwinia and was united in a monophyletic group with E. mallotivora DSM 4565 (AJ233414. Earlier studies had indicated that the causal agent for this disease was E. papayae. However, our current studies, through Koch’s postulate, have confirmed that papaya dieback disease is caused by E. mallotivora. To our knowledge, this is the first new discovery of E. mallotivora as a causal agent of papaya dieback disease in Peninsular Malaysia. Previous reports have suggested that E. mallotivora causes leaf spot in Mallotus japonicus. However, this research confirms it also to be pathogenic to Carica papaya.

  12. Addition of Selenium to Carica papaya Linn Pulp Extract Enhances ...

    African Journals Online (AJOL)

    HP

    Purpose: To investigate the combined effect of Carica papaya extract and mineral elements wound healing. ... International Pharmaceutical Abstract, Chemical Abstracts, Embase, Index ..... and ripe Carica papaya epicarp extracts on wound.

  13. Effect of Carica papaya (Linn) aqueous leaf extract on ...

    African Journals Online (AJOL)

    Effect of Carica papaya (Linn) aqueous leaf extract on pharmacokinetic ... Keywords: Carica papaya, Ciprofloxacin, Sickle cell anaemia, Herb-drug interaction, Pharmacokinetics. Tropical ..... and reproduction in any medium, provided the.

  14. Concentration of lemon pectin extract by ultrafiltration

    Directory of Open Access Journals (Sweden)

    Damián Stechina

    2012-09-01

    Full Text Available Current annual lemon production in Argentina is about 900 thousand t. 75% is used industrially to obtain pasteurized juice concentrate. Since 40 - 45 % of citrus fruit content is peel and seeds, the annual lemon residue yield is 360 thousand t. Lemon peel contains about 30% (B.S. of peptic substances with an important commercial value due to its gelling and thickening properties for food, chemical, pharmacological and cosmetic products. Membrane processes have many applications in food manufacture. The objective of this study is to analyze the influence of ultrafiltration operating variables on instant permeate flow (Fp and on the energy requirement for pectin extract concentration from lemon peel. A DDS lab module was used, lab 20-772 model with synthetic material membranes, 9 kDa, shear force, the intrinsic membrane resistance (Rm being 3*1013 m -1 . Results show that Fp decrease caused by polarization induced resistance occurrence and the influence of operating variables on Fp offer relevant data to estimate the energy requirement in relation to feeding flow at constant temperature, which may be compared to pectin concentration increase in the retained flow in relation to initial extract concentration.

  15. Diversity of Papaya ringspot virus isolates in Puerto Rico

    Science.gov (United States)

    Papaya ringspot virus (PRSV) devastates papaya production worldwide. In Puerto Rico, papaya fields can be completely infected with PRSV within a year of planting. Information about the diversity of the Puerto Rican PRSV population is relevant in order to establish a control strategy in the island. T...

  16. Papaya Lethal Yellowing Virus (PLYV) Infects Vasconcellea cauliflora

    NARCIS (Netherlands)

    Amaral, P.P.R.; Resende, de R.O.; Souza, M.T.

    2006-01-01

    Papaya lethal yellowing virus (PLYV) é um dos três vírus descritos infectando mamoeiros (Carica papaya L.) no Brasil. Vasconcellea cauliflora (Jacq.) A. DC., antes denominada de Carica cauliflora (Jacq.), é uma reconhecida fonte de resistência natural ao Papaya ringspot virus (PRSV), causador da

  17. 78 FR 48628 - Importation of Papayas From Peru

    Science.gov (United States)

    2013-08-09

    ... Inspection Service 7 CFR Part 319 [Docket No. APHIS-2012-0014] RIN 0579-AD68 Importation of Papayas From Peru... from Peru into the continental United States. The conditions for the importation of papayas from Peru... action would allow for the importation of papayas from Peru while continuing to provide protection...

  18. A Prototype Lip Balm: Summary of Three Dermatological Studies Demonstrating Safety and Acceptability for Sensitive Skin.

    Science.gov (United States)

    Nisbet, Stephanie

    Data were generated from three studies to assess the tolerability and acceptability of a prototype cosmetic lip balm. Dermatological assessments of topical compatibility (primary and cumulative irritability and sensitization), photoirritant and topical photosensitizer potential, and acceptability for safe use of a prototype cosmetic lip balm on sensitive skin are summarized. In Study 1, the product was applied to the volunteers' backs under a semiocclusive patch followed by patch removal/reapplication over 6 weeks to assess the irritant and allergic potential of the product. Dermatological assessments were performed at the beginning and end of the study or when there was evidence of positivity or adverse event. Study 2 was conducted by applying the product to the volunteers' backs under a semiocclusive patch, followed by patch removal/reapplication and irradiation of the test area with ultraviolet A (UVA) radiation at various intervals over 5 weeks. Dermatological assessments were performed to assess the product's role in the induction of photoirritancy and photosensitization. Clinical and subjective assessments for acceptability were obtained during Study 3 in volunteers with a diagnosis of sensitive skin and those who used the product as per instructions for use during the study period. The data generated from the three studies demonstrated no evidence of primary or cumulative dermal irritation or of dermal sensitization. In addition, no photoirritation potential or photosensitization potential was observed. As assessed by dermatologic monitoring and subject diary entries, the prototype lip balm did not cause irritation or sensitization reactions when used for 28 days in volunteers with a diagnosis of sensitive skin. Based on these findings, the prototype lip balm can be considered suitable for use for people with sensitive skin.

  19. Effect of gamma irradiation in papaya (Carica papaya L.) harvested in three degrees of maturation

    International Nuclear Information System (INIS)

    Pimentel, Rodrigo Meirelles de Azevedo

    2001-01-01

    The papaya is a fragile tropical fruit with thin skin, susceptible to post harvest diseases and mechanical injuries. Furthermore, it is sensible to low temperatures and at normal conditions it ripens rapidly, increasing the difficulties with storage. The objective of this work was to evaluate the influence of gamma irradiation in papayas harvested in three degrees of maturation, in order to increase shelf life. To accomplish that, papayas were harvested in perfect quality conditions, washed, submitted to carnauba wax and selected by skin coloration into three distinct degrees of maturation: Mat 0, or beginning of yellow coloration; Mat 1, yellow stripes more developed, and Mat 2, one third yellow. Half of them were submitted to irradiation with 0, 75 kGy, while the others became control treatment. They were analyzed in four different periods of conservation, which were 1 day after irradiation (DAI) refrigerated (11 +- 1 deg C), 14 DAI refrigerated, 14 DAI refrigerated + 3 at room temperature (RT = 24 deg +- 2 deg C) and 14 DAI refrigerated + 6 at RT. The effect of irradiation was not influenced by the maturation degree at harvest. Irradiation promoted firmness maintenance of papaya and, therefore, delayed ripening; modified the green color of papaya to a lighter tone, which determined more homogeneity in the skin yellow color development (greater values of L* and b*), and turned the papaya flesh color lighter (rower values of b*). There was no effect of irradiation in papaya weight loss, in the occurrence of diseases, in the development of surface yellow color, in the parameter a* of papaya skin color, in the parameters L*, a* and chroma of flesh color, p H and total soluble solids content. Visual and organoleptic sensorial tests were accomplished with papayas from a new delivery in the conservation period of 14 DAI refrigerated + 3 at RT. In the visual test was evaluated the appearance of papaya in the following treatments: Mat O control, Mat O irradiated, Mat 1

  20. Papaya Development Model As A Competitive Local Superior Commodity

    Directory of Open Access Journals (Sweden)

    Reny Sukmawani

    2014-12-01

    Full Text Available The aim of this research is to study the comparative advantage and papaya competitive and to design its development model by using the approach of local base agriculture development. This research uses survey method. The resulting research shows that papaya is a base commodity that has comparative advantage and competitive. The development papaya in the district of Sukabumi is quite good bases on eight superior creations. But in order to be the main sector in economic development and has a competition, the development of papaya must concern to its influence factors. In supporting papaya development as a competitive local superior commodity, it needs to be done some efforts are as follows: (1 increase a skillful worker; (2 improve business management; (3 increase papaya productivity by using technology and study papaya planted technology in specific local superior commodity; (4 develop the involvement of the business relation; (5 provide market information and information technology network; and (6 improve infrastructures.

  1. Some properties of kefir enriched with apple and lemon fiber

    Directory of Open Access Journals (Sweden)

    Busra Goncu

    2017-01-01

    Full Text Available The effects of apple and lemon fiber addition on some properties of kefir were investigated. Five different kefirs were produced (A is control, B, C, D, E, F and G: contain 0.25 % apple fiber, 0.5 % apple fiber, 1 % apple fiber, 0.25 % lemon fiber, 0.5 % lemon fiber and 1 % lemon fiber, respectively and stored for 20 days at 4±1 °C. pH, titratable acidity, dry matter, water activity, water holding capacity, viscosity, L, a and b values, sensorial analysis, total lactic bacteria, Lactococcus spp., Leuconostoc spp. and yeast counts of kefirs were determined at 1st, 10th and 20th days of storage. The addition of apple and lemon fiber enhanced rheological, microbiological and sensorial properties of kefirs (p<0.01. Apple and lemon fiber could be used for kefir production at a rate of 0.25 or 0.5 %.

  2. Some properties of kefir enriched with apple and lemon fiber

    OpenAIRE

    Busra Goncu; Asli Celikel; Mutlu B. Guler-Akin; M. Serdar Akin

    2017-01-01

    The effects of apple and lemon fiber addition on some properties of kefir were investigated. Five different kefirs were produced (A is control, B, C, D, E, F and G: contain 0.25 % apple fiber, 0.5 % apple fiber, 1 % apple fiber, 0.25 % lemon fiber, 0.5 % lemon fiber and 1 % lemon fiber, respectively) and stored for 20 days at 4±1 °C. pH, titratable acidity, dry matter, water activity, water holding capacity, viscosity, L, a and b values, sensorial analysis, total lactic bacteria, Lactococcus ...

  3. Use of calendula cream balm to medicate the feet of diabetic patients: Case series

    Directory of Open Access Journals (Sweden)

    S.E. Cioinac

    2016-03-01

    Conclusion: As shown in the photographs taken over different periods during the use of the cream balm, the results are excellent; the healing process is easy to see and the progress of the infection process has been blocked, reducing itching, redness, pain, dryness, the disappearance of various scars, regrowth of hair on the legs, no intolerance and great patient satisfaction. Observational studies of RCTs (Random Trial Controls could help clinics in understanding whether or not this cream is suitable for injured limbs to prevent the worsening of the infection which would in turn lead to suffering for the patient and increased healthcare costs.

  4. Juan's Dilemma: A New Twist on the Old Lemon Battery

    Science.gov (United States)

    Hunt, Vanessa; Sorey, Timothy; Balandova, Evguenia; Palmquist, Bruce

    2010-01-01

    When life hands you lemons, make a battery! In this article, the authors describe an activity they refer to as "Juan's Dilemma," an extension of the familiar lemon-battery activity (Goodisman 2001). Juan's Dilemma integrates oxidation and reduction chemistry with circuit theory in a fun, real-world exercise. The authors designed this activity for…

  5. 78 FR 46610 - Lemon Juice From Argentina and Mexico

    Science.gov (United States)

    2013-08-01

    ... Argentina and Mexico Determination On the basis of the record \\1\\ developed in the subject five-year reviews... determines that termination of the suspended antidumping duty investigation on lemon juice from Mexico would...), entitled Lemon Juice from Argentina and Mexico: Investigation Nos. 731-TA-1105-1106 (Review). By order of...

  6. 78 FR 47006 - Lemon Juice From Argentina and Mexico

    Science.gov (United States)

    2013-08-02

    ... Argentina and Mexico Determination On the basis of the record \\1\\ developed in the subject five-year reviews... determines that termination of the suspended antidumping duty investigation on lemon juice from Mexico would...), entitled Lemon Juice from Argentina and Mexico: Investigation Nos. 731-TA-1105-1106 (Review). By order of...

  7. Esterco bovino e biofertilizante no cultivo de erva-cidreira-verdadeira (Melissa officinalis L. Cattle manure and biofertilizer on the cultivation of lemon balm (Melissa officinalis L.

    Directory of Open Access Journals (Sweden)

    M.F. Santos

    2009-01-01

    Full Text Available A importância fitoterápica e, consequentemente, econômica da Melissa officinalis tem contribuído para expansão do cultivo. O óleo essencial das folhas é formado por constituintes químicos que podem ser largamente empregados na indústria farmacêutica por possuírem atividades antioxidativa, antivirótica e sedativa. Assim sendo, objetivou-se no presente trabalho avaliar o efeito de combinações de doses de adubação orgânica com biofertilizante comercial e esterco bovino no cultivo de Melissa officinalis. Os tratamentos foram constituídos de quatro doses de biofertilizante orgânico (Vitassolo® e esterco bovino, sendo estes de 0, 30.000, 60.000 e 90.000 L ha-1. Os tratamentos foram arranjados no delineamento experimental blocos casualizados no fatorial 4x4, com 3 repetições. As características avaliadas foram altura de planta, rendimento de folha, teor e rendimento de óleo essencial. As maiores doses de esterco bovino resultaram em um maior desenvolvimento das plantas, em relação às mesmas doses do biofertilizante.The phytotherapic and economic importance of Melissa officinalis has contributed to its cultivation expansion. The essential oil of leaves is composed of chemical constituents, which can be largely employed in the pharmaceutical industry due to their antioxidant, antivirotic and sedative activities. Thus, the aim of the present work was to evaluate the effect of level combination of organic fertilization with commercial biofertilizer and cattle manure on Melissa officinalis cultivation. Treatments constituted of four levels of organic biofertilizer (Vitassolo® and cattle manure at 0; 30,000; 60,000 and 90,000 L ha-1. Experimental design was in randomized blocks, in split plot 4X4 factorial arrangement, with three replicates. The characteristics evaluated were plant height, leaf yield, essential oil content and yield. The highest cattle manure levels resulted in higher plant development, compared with the same biofertilizer levels.

  8. The draft genome of the transgenic tropical fruit tree papaya (Carica papaya Linnaeus).

    Science.gov (United States)

    Ming, Ray; Hou, Shaobin; Feng, Yun; Yu, Qingyi; Dionne-Laporte, Alexandre; Saw, Jimmy H; Senin, Pavel; Wang, Wei; Ly, Benjamin V; Lewis, Kanako L T; Salzberg, Steven L; Feng, Lu; Jones, Meghan R; Skelton, Rachel L; Murray, Jan E; Chen, Cuixia; Qian, Wubin; Shen, Junguo; Du, Peng; Eustice, Moriah; Tong, Eric; Tang, Haibao; Lyons, Eric; Paull, Robert E; Michael, Todd P; Wall, Kerr; Rice, Danny W; Albert, Henrik; Wang, Ming-Li; Zhu, Yun J; Schatz, Michael; Nagarajan, Niranjan; Acob, Ricelle A; Guan, Peizhu; Blas, Andrea; Wai, Ching Man; Ackerman, Christine M; Ren, Yan; Liu, Chao; Wang, Jianmei; Wang, Jianping; Na, Jong-Kuk; Shakirov, Eugene V; Haas, Brian; Thimmapuram, Jyothi; Nelson, David; Wang, Xiyin; Bowers, John E; Gschwend, Andrea R; Delcher, Arthur L; Singh, Ratnesh; Suzuki, Jon Y; Tripathi, Savarni; Neupane, Kabi; Wei, Hairong; Irikura, Beth; Paidi, Maya; Jiang, Ning; Zhang, Wenli; Presting, Gernot; Windsor, Aaron; Navajas-Pérez, Rafael; Torres, Manuel J; Feltus, F Alex; Porter, Brad; Li, Yingjun; Burroughs, A Max; Luo, Ming-Cheng; Liu, Lei; Christopher, David A; Mount, Stephen M; Moore, Paul H; Sugimura, Tak; Jiang, Jiming; Schuler, Mary A; Friedman, Vikki; Mitchell-Olds, Thomas; Shippen, Dorothy E; dePamphilis, Claude W; Palmer, Jeffrey D; Freeling, Michael; Paterson, Andrew H; Gonsalves, Dennis; Wang, Lei; Alam, Maqsudul

    2008-04-24

    Papaya, a fruit crop cultivated in tropical and subtropical regions, is known for its nutritional benefits and medicinal applications. Here we report a 3x draft genome sequence of 'SunUp' papaya, the first commercial virus-resistant transgenic fruit tree to be sequenced. The papaya genome is three times the size of the Arabidopsis genome, but contains fewer genes, including significantly fewer disease-resistance gene analogues. Comparison of the five sequenced genomes suggests a minimal angiosperm gene set of 13,311. A lack of recent genome duplication, atypical of other angiosperm genomes sequenced so far, may account for the smaller papaya gene number in most functional groups. Nonetheless, striking amplifications in gene number within particular functional groups suggest roles in the evolution of tree-like habit, deposition and remobilization of starch reserves, attraction of seed dispersal agents, and adaptation to tropical daylengths. Transgenesis at three locations is closely associated with chloroplast insertions into the nuclear genome, and with topoisomerase I recognition sites. Papaya offers numerous advantages as a system for fruit-tree functional genomics, and this draft genome sequence provides the foundation for revealing the basis of Carica's distinguishing morpho-physiological, medicinal and nutritional properties.

  9. Biological Activity of Propolis-Honey Balm in the Treatment of Experimentally-Evoked Burn Wounds

    Directory of Open Access Journals (Sweden)

    Żaneta Jastrzębska-Stojko

    2013-11-01

    Full Text Available Medicines of biogenic origin with micro-organic, regenerative and analgesic properties are becoming more and more significant in the treatment of burn wounds. These properties are found in apitherapeutics such as propolis and honey—products collected and processed by a honey bee. Their effect on the course of the healing processes is multidirectional. The aim of the study was a histopathological and biochemical analysis of the processes of scar formation in experimentally evoked burn wounds in white pigs treated with the 1% and 3% Sepropol balms containing standardized extracts of propolis and honey. The results were compared with the therapeutic effects obtained with dermazin cream (1% silver sulfadiazine. The level of collagen was determined in the wounds treated with 1% and 3% Sepropol and compared with the collagen level in healthy skin and wounds treated with dermazin. Granulation and regenerated epithelium formation times were compared, with the 3% Sepropol being by far the most effective. The 3% Sepropol also increased the collagen level to 116% with the control sub-groups scoring between 80% and 98%. The results show the healing process of burn wounds in pigs treated with the Sepropol balm starts earlier and has a faster course than the standard dermazin therapy.

  10. Influence of gamma radiation on carbohydrates metabolism of ripening papaya (Carica papaya L. cv. Solo)

    International Nuclear Information System (INIS)

    Gomez, M.L.P.A.; Lajolo, F.M.; Cordenunsi, B.R.

    1999-01-01

    Food irradiation is one of the most promising treatments that can be utilized for fruits disinfestation and extension of shelf life. The authors studied the influence of 0,5 kGy of Gamma irradiation on the soluble carbohydrates composition of papaya (Carica papaya L. cv. Solo) fruit, and on sucrose metabolizing enzymes: sucrose synthase (SS), sucrose-phosphate synthase, acid and neutral invertases activities, during ripening. The results demonstrated that ethylene production, total soluble sugars, sucrose content, and sucrose-phosphate synthase and invertases activities were affected by irradiation, but not respiration, glucose and fructose content, and SS activity. (author)

  11. Production of Saccharomyces cerevisiae biomass in papaya extract ...

    African Journals Online (AJOL)

    Extracts of papaya fruit were used as substrate for single cell protein (SCP) production using Saccharomyces cerevisiae. A 500 g of papaya fruit was extracted with different volumes of sterile distilled water. Extraction with 200 mL of sterile distilled water sustained highest cell growth. Biochemical analysis of dry biomass ...

  12. Antisickling agent in an extract of unripe pawpaw ( Carica papaya ...

    African Journals Online (AJOL)

    Antisickling agent in an extract of unripe pawpaw (Carica papaya): Is it real? T Oduola, FAA Adeniyi, EO Ogunyemi, IS Bello, TO Idowu. Abstract. Investigations into antisickling and reversal of sickling activities of an aqueous extract of unripe pawpaw (Carica papaya) were carried out on blood from sickle cell patients ...

  13. 75 FR 22207 - Importation of Papayas From Colombia and Ecuador

    Science.gov (United States)

    2010-04-28

    .... APHIS-2008-0050] RIN 0579-AC95 Importation of Papayas From Colombia and Ecuador AGENCY: Animal and Plant... Colombia and Ecuador into the continental United States. The conditions for the importation of papayas from Colombia and Ecuador include requirements for field sanitation, hot water treatment, and fruit fly trapping...

  14. Heavy metals binding properties of esterified lemon

    Energy Technology Data Exchange (ETDEWEB)

    Arslanoglu, Hasan; Altundogan, Hamdi Soner [Department of Chemical Engineering, Firat University, 23279 Elazig (Turkey); Tumen, Fikret, E-mail: ftumen@firat.edu.tr [Department of Chemical Engineering, Firat University, 23279 Elazig (Turkey)

    2009-05-30

    Sorption of Cd{sup 2+}, Cr{sup 3+}, Cu{sup 2+}, Ni{sup 2+}, Pb{sup 2+} and Zn{sup 2+} onto a carboxyl groups-rich material prepared from lemon was investigated in batch systems. The results revealed that the sorption is highly pH dependent. Sorption kinetic data indicated that the equilibrium was achieved in the range of 30-240 min for different metal ions and sorption kinetics followed the pseudo-second-order model for all metals studied. Relative sorption rate of various metal cations was found to be in the general order of Ni{sup 2+} > Cd{sup 2+} > Cu{sup 2+} > Pb{sup 2+} > Zn{sup 2+} > Cr{sup 3+}. The binding characteristics of the sorbent for heavy metal ions were analyzed under various conditions and isotherm data was accurately fitted to the Langmuir equation. The metal binding capacity order calculated from Langmuir isotherm was Pb{sup 2+} > Cu{sup 2+} > Ni{sup 2+} > Cd{sup 2+} > Zn{sup 2+} > Cr{sup 3+}. The mean free energy of metal sorption process calculated from Dubinin-Radushkevich parameter and the Polanyi potential was found to be in the range of 8-11 kJ mol{sup -1} for the metals studied showing that the main mechanism governing the sorption process seems to be ion exchange. The basic thermodynamic parameters of metals ion sorption process were calculated by using the Langmuir constants obtained from equilibration study. The {Delta}G{sup o} and {Delta}H{sup o} values for metals ion sorption on the lemon sorbent showed the process to be spontaneous and exothermic in nature. Relatively low {Delta}H{sup o} values revealed that physical adsorption significantly contributed to the mechanism.

  15. Quantification of the antiplasmodial alkaloid carpaine in papaya (Carica papaya) leaves.

    Science.gov (United States)

    Julianti, Tasqiah; Oufir, Mouhssin; Hamburger, Matthias

    2014-08-01

    Daily consumption of papaya (Carica papaya) leaves as greens and an herbal infusion is common in some parts of Indonesia as a means for preventing malaria. Antiplasmodial activity of the leaf extracts and of the main alkaloid carpaine were recently confirmed. A quantitative assay for determination of carpaine in papaya leaves was developed and validated. The assay involved pressurized liquid extraction and quantification with the aid of ultrahigh-performance liquid chromatography-tandem mass spectroscopy. Extraction conditions were optimized with respect to solvent, temperature, and number of extraction cycles. The ultrahigh-performance liquid chromatography-tandem mass spectroscopy assay was validated over a range of 20-5000 ng/mL (R(2) of 0.9908). A total of 29 papaya leaf samples were analyzed, and carpaine concentration in dry leaves was found to range from 0.02 to 0.31%. No obvious dependence on geographic origin and leaf maturity was observed. Georg Thieme Verlag KG Stuttgart · New York.

  16. The Lemon Screamer, the Lasagna Cell, and the Physics Teacher.

    Science.gov (United States)

    Willis, Courtney W.; Nicholson, Lois

    1990-01-01

    Described is a demonstration which uses two electrodes attached to a piezoelectric buzzer that operates when inserted into a lemon. The calculation of cell potentials and the effects demonstrated are discussed. (CW)

  17. Effect of Biopreservatives on Storage Life of Papaya (Carica papaya L.

    Directory of Open Access Journals (Sweden)

    Fatema H. Brishti

    2013-04-01

    Full Text Available Normal 0 false false false EN-US X-NONE X-NONE In this experiment the effect on post-harvest preservation of papaya (Carica papaya L. fruit coated with either Aloe gel (AG; 100% or papaya leaf extract with Aloe gel (PLEAG; 1:1 was studied. To evaluate the role of coating on ripening behavior and quality of papaya the uncoated and coated fruits were stored and ripened at room temperature (25 °C-29 °C and 82-84% relative humidity. Physico-chemical properties were analyzed at 4 day intervals during the storage period. The incidence of disease attack was also visually observed. The overall results showed the superiority of AG and PLEAG coating in lengthening the shelf-life of papaya fruit compared to controls which showed significant decay from 6th day onward and complete decay within 12 days of storage. The AG and PLEAG coated fruits maintained their shelf life for 12 days and decayed at 16th day. The coated fruits also maintained their color, flavor and firmness up to 12 days of storage. An increase in ascorbic acid content (120.2 mg/100 g was also found in coated fruits in contrast to the control (59 mg/100 g. Only 27% disease incidence was observed in AG and 13% in PLEAG coated fruits as compared to control (100% during the storage period. The results of this study show that both AG and PLEAG coatings have excellent potential to be used on fresh produce to maintain quality and extend shelf-life.

  18. The Use of Alginate in Lemon Extract Effervescent Powder Production

    Directory of Open Access Journals (Sweden)

    Murdinah

    2015-11-01

    Full Text Available Study on the use of alginate in lemon (Citrus medica var lemon extract effervescent powder production has conducted. The aims of the research are to determine the optimum concentration of alginate used in lemon extract effervescent powder to produced best product and acceptance consumen.The lemon extract effervescent powder formula consisted of lemon extract powder, sucrose, aspartame, salt and effervescent mix (citric acid-tartrat acid-sodium bicarbonat. The alginate used in this study was extracted from Sargassum filipendula sea weed. The concentration of alginate used in lemon effervescent powder production was varied from 1; 2; 3 and 4%. The parameters observed to see the quality of the product were moisture content, ash content, pH, viscosity and organoleptic value (flavor, taste, viscosity, effec effervescent, effect sparkle and acceptance. Analysis of dietary fiber, sugar content, vitamin C content, total titratable acids, TPC and E.Coli to the best product. The result showed that the higher the concentration of alginate used in lemon effervescent powder production, the higher viscousness and the lower the organoleptic value. The optimum concentration of alginate used in the lemon extract effervescent powder processing was 1%. The characteristic this product 7.60% moisture content, 0.86% insoluble dietary fiber , 7.92% soluble dietary fiber, 3.74% sugar content, 55,26 mg/100 g vitamin C, 134.15 mL 0.1 NaOH/100 mL total titratable acids, 20 cPs viscosity, <2.5x102 coloni/mL TPC and E.Coli negative.

  19. Semi-automatic Citation Correction with Lemon8-XML

    Directory of Open Access Journals (Sweden)

    MJ Suhonos

    2009-03-01

    Full Text Available The Lemon8-XML software application, developed by the Public Knowledge Project (PKP, provides an open-source, computer-assisted interface for reliable citation structuring and validation. Lemon8-XML combines citation parsing algorithms with freely-available online indexes such as PubMed, WorldCat, and OAIster. Fully-automated markup of entire bibliographies may be a genuine possibility using this approach. Automated markup of citations would increase bibliographic accuracy while reducing copyediting demands.

  20. Extraction, characterisation, and enzymatic degradation of lemon peel pectins.

    NARCIS (Netherlands)

    Ros, J.M.; Schols, H.A.; Voragen, A.G.J.

    1996-01-01

    The albedo of Spanish lemons (16.0% w/w of lemon fresh weight) was extracted to obtain a chelating agent soluble pectin fraction, a diluted sodium hydroxide soluble pectin fraction and a residue (4.2, 1.8, and 5.0% w/w of fresh albedo, respectively). These fractions represented 61.3, 12.4, and 10.4%

  1. Radiation-induced mutation breeding of papaya

    Energy Technology Data Exchange (ETDEWEB)

    Chan, Y. K. [Horticulture Research Centre, Malaysian Agricultural Research and Development Institute (MARDI), Kuala Lumpur (Malaysia)

    2009-05-15

    Irradiation-induced mutation breeding of papaya commenced at the Malaysian Agricultural Research and Development Institute (MARDI) in August, 2000. This research was initiated under a Coordinated Research Project (CRP - D23023) with assistance from the International Atomic Energy Agency (IAEA). In the preliminary dosimetry study, seeds from two local papaya varieties, Sekaki and Eksotika were irradiated, either as dry seeds or as pre-soaked seeds (soaked overnight in water and surface-dried) with radiation doses ranging from 0 to 300 Gy. 100 Gy dose was lethal for all wet presoaked seeds while dry seed did not show loss of viability, even at 300 Gy. From the growth data it was estimated that dose of 525 Gy reduced shoot elongation by 50%, and this dose was recommended for mass irradiation of dry seeds. For wet, pre-soaked seeds results indicated that 42.5 Gy was the optimal dose for mass irradiation. At this dose, both seeds germination and seedlings growth were reduced by 50%. In a massive irradiation experiment 2,000 Eksotika seeds were irradiated at 42.5 Gy (pre-soaked) and another 2,000 at 525 Gy (dry). In the M2 population, numerous physiological defects were observed, including stem splitting, leaf variegation and puckering, and crinkled dwarfs. In the M3 population, a wide variability was recorded for a number of traits. M3 seedlings derived from presoaked seeds irradiated a low 42.5 Gy dose presented a high number of plants that were shorter and more vigorous in leaf development compared to those irradiated at 525 Gy and to non-irradiated control seedlings. The distribution patterns of M3 progenies for nine quantitative field characters showed great variation, often exceeding the limits of the control population. There appears to be good prospects in improving Eksotika papaya especially in the development of dwarf trees with lower fruit bearing stature, higher total soluble solids in fruits and larger fruit size. Several M2 and M3 putative mutants also

  2. Compositional changes during papaya fruit ripening

    International Nuclear Information System (INIS)

    Shattir, A. E.; Abu-Goukh, A.

    2012-01-01

    The objective of this study was to investigate compositional changes during ripening of Baladi, Ekostika I and Ekostika II papaya fruit cultivars at 20±1°C and 85% -90% relative humidity. The fruits of the three cultivars exhibited a typical climacteric pattern of respiration with peak of respiration of 82,92 and 98 mg CO 2 / kg-hr, reached after 10 days in the three cultivars, respectively. Weight loss, total soluble solids (TSS), total sugars and ascorbic acid content progressively increased during ripening of the three papaya cultivars. More increase in TSS and total sugars was observed after the climacteric peak of respiration. Fruit tissue firmness and total phenolic compounds decreased continuously during ripening in the three cultivars. Reducing sugars, total protein and titratable acidity steadily increased to reach a peak, which coincided with climacteric peak of respiration, and subsequently decreased afterwards. The local Baladi cultivar had a lower respiration rate, more firm and less weight loss during ripening, which may indicate a longer shelf life than the other two introduced cultivars. On the other hand, the introduced cultivars were higher in TSS, total and reducing sugars and ascorbic acid content and lower in titratable acidity and phenolic compounds, which may reflect a better eating quality.(Author)

  3. Molecular characterization and pathogenicity of Erwinia spp. associated with pineapple [Ananas comosus (L.) Merr.] and papaya (Carica papaya L.)

    OpenAIRE

    Ramachandran Kogeethavani; Manaf Uyub Abdul; Zakaria Latiffah

    2015-01-01

    The Erwinia species are well-known pathogens of economic importance in Malaysia causing serious damage to high-value fruit crops that include pineapple [Ananas comosus (L.) Merr.] and papaya (Carica papaya L.).The 16S rRNA sequence using eubacteria fD1 and rP2 primers, identified two bacteria species; Dickeya zeae from pineapple heart rot, and Erwinia mallotivora from papaya dieback. Phylogenetic analysis based on the neighbor-joining method indicated that all the bacterial isolates clustered...

  4. Evaluation of different iron compounds in chlorotic Italian lemon trees (Citrus lemon).

    Science.gov (United States)

    Ortiz, Patricio Rivera; Castro Meza, Blanca I; de la Garza Requena, Francisco R; Flores, Guillermo Mendoza; Etchevers Barra, Jorge D

    2007-05-01

    The severe deficiency of iron or ferric chlorosis is a serious problem of most citrus trees established in calcareous soils, as a result of the low availability of iron in these soils and the poor uptake and limited transport of this nutrient in trees. The objective of this study was to evaluate the response of chlorotic Italian lemon trees (Citrus lemon) to the application of iron compounds to roots and stems. On comparing the effects of aqueous solutions of ferric citrate, ferrous sulphate and FeEDDHA chelate, applied to 20% of the roots grown in soil and sand, of trees that were planted in pots containing calcareous soil, it was observed that the chelate fully corrected ferric chlorosis, while citrate and sulphate did not solve the problem. EDDHA induced the root uptake of iron as well as the movement of the nutrient up to the leaves. With the use of injections of ferric solutions into the secondary stem of adult trees, ferric citrate corrected chlorosis but ferrous sulphate did not. The citrate ion expanded the mobility of iron within the plant, from the injection points up to the leaves, whereas the sulphate ion did not sufficiently improve the movement of iron towards the leaf mesophyll.

  5. Biodiesel from lemon and lemon grass oil and its effect on engine performance and exhaust emission

    Science.gov (United States)

    Dhivagar, R.; Sundararaj, S.; Vignesh, V. R.

    2018-03-01

    In the present scenario many developing countries are depending on oil producing nations for their fuel resources. Due to demand and scarcity of the fuel, there has been a huge increase in fuel prices. The vehicular population is also continuously increasing and becoming a great menace to peoples. This paper aims to provide an alternate solution for petroleum based fuels. It suggests that biodiesel produced from lemon and lemon grass oil can be used as an alternative fuel. This work investigates the thermal performance of four stroke diesel engine using blends of biodiesel and diesel as a fuel. Performance parameters like brake thermal efficiency, mechanical efficiency and specific fuel consumption were measured at different loads for diesel and various combination of biofuel (L10, L20, and L30). The maximum brake thermal efficiency obtained is about 26.12%for L20 which is slightly higher than that of diesel (24.91%). Engine experimental results showed that exhaust emissions including CO2 and HC were reduced by 6% and 5% for L20 mixture of biodiesel whereas CO emission was as same as diesel. However, there was increase in NOxby 26% to the diesel fuel.

  6. Pemanfaatan Buah Pepaya (Carica Papaya L.,) dan Tomat (Lycopersicum Esculentum Mill.,) dalam Pembuatan Fruit Leather

    OpenAIRE

    Ramli, Redi; Hamzah, Faizah

    2017-01-01

    This study aimed was to got exact formulation of combination of papaya fruit puree and tomato puree in the manufacture of fruit leather. This study used a completely randomized design (CRD) with 5 treatments and 3 replications. The treatments used against fruit leather were PT1 (papaya fruit puree 65%, tomato puree 35%), PT2 (papaya fruit puree 55%, tomato puree 45%), PT3 (papaya fruit puree 50%, tomato puree 50%), PT4 (45% papaya fruit puree, tomato puree 55%) and PT5 (35% papaya fruit puree...

  7. Post-transcriptional gene silencing is involved in resistance of transgenic papayas to Papaya Ringspot Virus

    Czech Academy of Sciences Publication Activity Database

    Ruanjan, P.; Kertbundit, Sunee; Juříček, Miloslav

    2007-01-01

    Roč. 51, č. 3 (2007), s. 517-520 ISSN 0006-3134 Grant - others:BIOTEC, NASDA(TH) BT-B-06-PG-14-4503 Institutional research plan: CEZ:AV0Z50380511 Source of funding: V - iné verejné zdroje Keywords : Carica papaya * reverse transcription PCR * COAT PROTEIN GENE Subject RIV: EB - Genetics ; Molecular Biology Impact factor: 1.259, year: 2007

  8. Evaluation of fruit leather made from two cultivars of papaya

    Directory of Open Access Journals (Sweden)

    ZUHAIR RADHI ADDAI

    2016-03-01

    Full Text Available Two papaya cultivars were used to manufacture fruit leather. The objective of this study was to formulate papaya leather from locally grown papaya using natural ingredients like pectin, honey and citric acid. The fresh fruits were pureed and mix with natural ingredients, and dried in an oven at 60°C for 12 hours. The physicochemical properties and antioxidant activity were determined.The results showed that fruit leather made from Hongkong cultivar is significantly (P<0.05 higher in sensory parameters as well as physicochemical properties and antioxidant activity. The phenolics content and antioxidant activity increased by process of drying the fruit leather compared to fresh fruits in both papaya cultivars. Therefore, the consumer requirements for healthy and safe food products were respected.

  9. A comparative evaluation of leaf meals of pawpaw ( C. papaya ...

    African Journals Online (AJOL)

    A comparative evaluation of leaf meals of pawpaw ( C. papaya ), swordbean ( C. gladiate ), jackbean ( C. ensiformis ) and pigeonpea ( C. cajan ) as feed ingredients and yolk colouring agents in layers' diets.

  10. BIOLOGICAL EFFICACY AND SELECTIVITY OF ACARICIDES IN PAPAYA (Carica papaya L.

    Directory of Open Access Journals (Sweden)

    Marycruz Abato-Zárate

    2012-11-01

    Full Text Available Mites are considered the second pest in importance in papaya (Carica papaya L. in Veracruz, Mexico, caused by a general increment in pesticide use that might unbalance predatory populations. Efficacy of acaricides was evaluated against phytophagous mites, and their selectivity to predators in papaya cv. Maradol. A completely randomized block design with nine treatments and four replications was used. Significant differences (P = 0.005 were found in the number of phytophagous mites alive per leaf after the third weekly application. The lowest populations of pest mites per leaf (2.6, 3.9, 3.5 and 4.9 were observed in the following treatments: dicofol rotated with bifenthrin, paraffinic oil alone, sulphur powder alone and a weekly regime of fatty acid salts followed by paraffinic oil and azadirachtin 1.2%. Azadirachtin 1.2% alone had a lower efficacy than the previous group (5.8 mites per leaf, and the following pesticides were not significantly different (P > 0.05 than the control (17.4 mites per leaf: fatty acids sprayed alone (6.7, azadirachtin 4.5% alone (9.5 and drenched imidacloprid (7.6. No differences were found among treatments in the number of predatory mites, possibly due to the low mite densities found.

  11. LEMON - LHC Era Monitoring for Large-Scale Infrastructures

    International Nuclear Information System (INIS)

    Babik, Marian; Hook, Nicholas; Lansdale, Thomas Hector; Lenkes, Daniel; Siket, Miroslav; Waldron, Denis; Fedorko, Ivan

    2011-01-01

    At the present time computer centres are facing a massive rise in virtualization and cloud computing as these solutions bring advantages to service providers and consolidate the computer centre resources. However, as a result the monitoring complexity is increasing. Computer centre management requires not only to monitor servers, network equipment and associated software but also to collect additional environment and facilities data (e.g. temperature, power consumption, cooling efficiency, etc.) to have also a good overview of the infrastructure performance. The LHC Era Monitoring (Lemon) system is addressing these requirements for a very large scale infrastructure. The Lemon agent that collects data on every client and forwards the samples to the central measurement repository provides a flexible interface that allows rapid development of new sensors. The system allows also to report on behalf of remote devices such as switches and power supplies. Online and historical data can be visualized via a web-based interface or retrieved via command-line tools. The Lemon Alarm System component can be used for notifying the operator about error situations. In this article, an overview of the Lemon monitoring is provided together with a description of the CERN LEMON production instance. No direct comparison is made with other monitoring tool.

  12. Chemicals and lemon essential oil effect on Alicyclobacillus acidoterrestris viability

    Directory of Open Access Journals (Sweden)

    Maria Cristina Maldonado

    2013-12-01

    Full Text Available Alicyclobacillus acidoterrestris is considered to be one of the important target microorganisms in the quality control of acidic canned foods. There is an urgent need to develop a suitable method for inhibiting or controlling the germination and outgrowth of A.acidoterrestris in acidic drinks. The aim of this work was to evaluate the chemicals used in the lemon industry (sodium benzoate, potassium sorbate, and lemon essential oil as a natural compound, against a strain of A.acidoterrestris in MEB medium and in lemon juice concentrate. The results pointed out that sodium benzoate (500-1000-2000 ppm and lemon essential oil (0.08- 0.12- 0.16% completely inhibited the germination of A. acidoterrestris spores in MEB medium and LJC for 11 days. Potassium sorbate (600-1200 ppm was more effective to inhibit the growth of the microbial target in lemon juice than in MEB medium. The effect of sodium benzoate, potassium sorbate and essential oil was sporostatic in MEB and LJC as they did not affect spore viability.

  13. Propolis extract in postharvest conservation Solo papaya cv. 'Golden'

    Directory of Open Access Journals (Sweden)

    Flávia Regina Passos

    2016-12-01

    Full Text Available The high perishability of papaya (Carica papaya L. reduces its lifespan as well as limits marketing. Coating the fruits is an alternative to aid food preservation. We aimed to evaluate the effects of coating propolis extract on the physicochemical characteristics of papaya stored at room temperature. Solo papayas cv. 'Golden' were randomly divided into five postharvest treatment groups, three forms of dip-coating (70% alcohol, hydroalcoholic extract of propolis to 2.5%, and hydroalcoholic extract of propolis to 5% and two controls (one uncoated and one with refrigerated uncoated fruits. The weight loss, firmness, soluble solids (SS, titratable acidity (TA, SS/TA, and hydrogen potential (pH were evaluated at the intervals of 4 days every 12th storage day. Sensory analysis was performed on the 4th day of storage of papayas and evaluated by untrained through the acceptance testing. Treatments “refrigerated”, “propolis 2.5%”, and “5% propolis” presented with the lowest weight loss. The firmness level for treatment propolis 5% was superior to that of control, alcohol, and 2.5% propolis treatments. The SS was greater for propolis 5% treatment, which only differed from the alcohol treatment. The TA and SS/TA did not vary with the treatments, but with the storage time. The pH of refrigerated papaya showed significant differences in relation to other treatments. The fruits subjected to refrigerated treatment presented with chilling injury. Papayas coated with propolis extract showed sensory acceptability similar to that in other treatments on the 4th day of storage. The coating of propolis extract is a promising alternative for the control of weight loss and for the maintenance of firmness in Solo papaya cv. 'Golden'.

  14. Lemon juice has protective activity in a rat urolithiasis model

    Directory of Open Access Journals (Sweden)

    Oussama Abdelkhalek

    2007-10-01

    Full Text Available Abstract Background The use of herbal medicines (medicinal plants or phytotherapy has recently gained popularity in Europe and the United States. Nevertheless the exact mechanism of the preventive effects of these products is still far to be clearly established, being its knowledge necessary to successfully apply these therapies to avoid stone formation. Methods The effect of oral lemon juice administration on calcium oxalate urolithiasis was studied in male Wistar rats. Rats were rendered nephrolithic by providing drinking water containing 0.75% ethylene glycol [v/v] (EG and 2% ammonium chloride [w/v] (AC for 10 days. In addition to EG/AC treatment, three groups of rats were also gavage-administered solutions containing 100%, 75% or 50% lemon juice [v/v] (6 μl solution/g body weight. Positive control rats were treated with EG/AC but not lemon juice. Negative control rats were provided with normal drinking water, and were administered normal water by gavage. Each group contained 6 rats. After 10 days, serum samples were collected for analysis, the left kidney was removed and assessed for calcium levels using flame spectroscopy, and the right kidney was sectioned for histopathological analysis using light microscopy. Results Analysis showed that the rats treated with EG/AC alone had higher amounts of calcium in the kidneys compared to negative control rats. This EG/AC-induced increase in kidney calcium levels was inhibited by the administration of lemon juice. Histology showed that rats treated with EG/AC alone had large deposits of calcium oxalate crystals in all parts of the kidney, and that such deposits were not present in rats also treated with either 100% or 75% lemon juice. Conclusion These data suggest that lemon juice has a protective activity against urolithiasis.

  15. Origin and domestication of papaya Yh chromosome

    Science.gov (United States)

    VanBuren, Robert; Zeng, Fanchang; Chen, Cuixia; Zhang, Jisen; Wai, Ching Man; Han, Jennifer; Aryal, Rishi; Gschwend, Andrea R.; Wang, Jianping; Na, Jong-Kuk; Huang, Lixian; Zhang, Lingmao; Miao, Wenjing; Gou, Jiqing; Arro, Jie; Guyot, Romain; Moore, Richard C.; Wang, Ming-Li; Zee, Francis; Charlesworth, Deborah; Moore, Paul H.; Yu, Qingyi; Ming, Ray

    2015-01-01

    Sex in papaya is controlled by a pair of nascent sex chromosomes. Females are XX, and two slightly different Y chromosomes distinguish males (XY) and hermaphrodites (XYh). The hermaphrodite-specific region of the Yh chromosome (HSY) and its X chromosome counterpart were sequenced and analyzed previously. We now report the sequence of the entire male-specific region of the Y (MSY). We used a BAC-by-BAC approach to sequence the MSY and resequence the Y regions of 24 wild males and the Yh regions of 12 cultivated hermaphrodites. The MSY and HSY regions have highly similar gene content and structure, and only 0.4% sequence divergence. The MSY sequences from wild males include three distinct haplotypes, associated with the populations’ geographic locations, but gene flow is detected for other genomic regions. The Yh sequence is highly similar to one Y haplotype (MSY3) found only in wild dioecious populations from the north Pacific region of Costa Rica. The low MSY3-Yh divergence supports the hypothesis that hermaphrodite papaya is a product of human domestication. We estimate that Yh arose only ∼4000 yr ago, well after crop plant domestication in Mesoamerica >6200 yr ago but coinciding with the rise of the Maya civilization. The Yh chromosome has lower nucleotide diversity than the Y, or the genome regions that are not fully sex-linked, consistent with a domestication bottleneck. The identification of the ancestral MSY3 haplotype will expedite investigation of the mutation leading to the domestication of the hermaphrodite Yh chromosome. In turn, this mutation should identify the gene that was affected by the carpel-suppressing mutation that was involved in the evolution of males. PMID:25762551

  16. Games in the classroom: the market of lemons

    Directory of Open Access Journals (Sweden)

    Luis Alejandro Palacio García

    2017-05-01

    Full Text Available Classroom games are a pedagogical tool for the appropriation of concepts and enrich traditional microeconomic classes with the methodology of experimental economics. This article presents an example of participatory research that seeks to collaboratively change the learning process. We propose the lemons-market game: an experimental protocol, programed for laboratory sessions, that motivates students to debate about adverse selection due to information asymmetries, that is, about the extent to which good-quality goods are expelled from the market by inferior-quality goods (lemons.

  17. Distribution, diversity and environmental adaptation of highland papaya (Vasconcellea spp.) in tropical and subtropical America

    NARCIS (Netherlands)

    Scheldeman, X.; Willemen, L.; Coppens D'eeckenbrugge, G.; Romeijn-Peeters, E.; Restrepo, M.T.; Romero Motoche, J.; Jimenez, D.; Lobo, M.; Medina, C.I.; Reyes, C.; Rodriguez, D.; Ocampo, J.A.; Damme, van P.; Goetghebeur, P.

    2007-01-01

    Vasconcellea species, often referred to as highland papayas, consist of a group of fruit species that are closely related to the common papaya (Carica papaya). The genus deserves special attention as a number of species show potential as raw material in the tropical fruit industry, fresh or in

  18. 7 CFR 319.56-25 - Papayas from Central America and Brazil.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 5 2010-01-01 2010-01-01 false Papayas from Central America and Brazil. 319.56-25... § 319.56-25 Papayas from Central America and Brazil. The Solo type of papaya may be imported into the... shipment to the United States in one of the following locations: (1) Brazil: State of Espirito Santo; all...

  19. Lemon grass ( Cymbopogon citratus ) essential oil as a potent anti ...

    African Journals Online (AJOL)

    Conclusion: Results of the present study indicate that LGEO has a noteworthy potential for the development of drugs for the treatment of fungal infections and skin inflammation that should be explored in future studies. Keywords: lemon grass; essential oil; antifungal activity; anti-inflammatory effect; citral; aromatherapy ...

  20. Evaluation of rough lemon (Citrus jambhiri Lush.) as rootstock for ...

    African Journals Online (AJOL)

    Lakesh.Sharma

    2013-10-30

    Oct 30, 2013 ... rootstock for salinity tolerance at seedling stage under in vitro conditions ... INTRODUCTION. Around the world, citrus is one of the .... to summarize the general effect of different concentrations of NaCl on rough lemon on the ...

  1. The relationships among lemons, limes and citron: a chromosomal comparison.

    Science.gov (United States)

    Carvalho, R; Soares Filho, W S; Brasileiro-Vidal, A C; Guerra, M

    2005-01-01

    Lemons, limes and citron constitute a group of closely related Citrus species, whose species delimitations and taxonomic relationships are unclear. In order to identify karyotypic similarities and species relationships within this group, the CMA+/DAPI- banding pattern and the distribution of the 5S and 45S rDNA sites of 10 accessions of lime, lemon, and citron were investigated. The four cultivars of C. limon analyzed showed the same pattern of CMA+ bands and rDNA sites, suggesting that they originated from a single germplasm, later differentiated by distinct somatic mutations. The lemons C. jambhiri, C. limonia and C. volkameriana displayed karyotypes very similar to each other, but they differed from C. limon by the absence of a single chromosome with one band in each telomere. The limes, C. aurantifolia and C. limettioides, seemed less related to each other and exhibited different heteromorphic chromosome pairs. In C. aurantifolia, the presence of a chromosome type unknown in all other Citrus species cytologically known so far supports the assumption that this accession may be derived from a hybrid with a species from the subgenus Papeda or from another genus. Citrus medica was the only homozygous accession of this group and all of its chromosome types were clearly represented in limes and lemons, some of them forming heteromorphic pairs. The analysis of the distribution of rDNA sites allowed a further refinement of the comparison among accessions. The lemons and limes were heterozygous for all rDNA sites, whereas C. medica was entirely homozygous. These data support the hypothesis that C. medica is a true species while the other nine accessions are hybrids. Copyright 2005 S. Karger AG, Basel.

  2. Counter-Radiation Balm and its Medical Properties at Radiation Injuries and Functional Disorders in Gastrointestinal Tract

    International Nuclear Information System (INIS)

    Melkadze, R.; Shalamberidze, M.

    2006-01-01

    It has been shown that the Counter-Radiation Balm (CRB) is fairly effective in normalization of secretory phenomena and eubiotic state of the digestive tract in conditions of their functional disorders induced by various causes. The CRB has normalizing effect on an intestional flora during experimental dysbacterioses, induced with irradiation and starvation. This holds true in both bone marrow- and mixed patterns of acute radiation disease (ARD). The CRB somewhat decreases a toxic constituent of ARD, increases colonization resistance of the intestine to external microbial invasions and precludes extension of intestinal area for conditionally-pathogene flora. (author)

  3. INFLUENCE OF THICKNESS ON THE DRYING OF PAPAYA PUREE (Carica papaya L. THROUGH REFRACTANCE WINDOWTM TECHNOLOGY

    Directory of Open Access Journals (Sweden)

    MARÍA U. OCORÓ-ZAMORA

    2013-01-01

    Full Text Available El objetivo de este trabajo fue evaluar la influencia del espesor de las muestras (2, 3 y 4 mm sobre las cinéticas de secado, actividad de agua (aw y color (∆E de rodajas de puré de papaya procesadas por tecnología de ventana de refractanciaTM (RWTM. Adicionalmente se evaluó la difusividad del agua (Deff teniendo en cuenta el encogimiento. Los datos de humedad se ajustaron mediante los modelos de Newton y Midilli. Los resultados mostraron que a menor espesor el secado fue más rápido, los valores de aw fueron menores y los ∆E superiores. Las muestras alcanzaron 0.0652, 0.1132 y 0.2624 g agua/ g sólido seco en 60 min para rodajas de 2, 3 y 4 mm, respectivamente. El Modelo de Midilli fue el más apropiado para predecir las curvas de secado de papaya por RWTM. Deff disminuyó a menor espesor y su orden de magnitud fue de 10-10 m2/s.

  4. NUEVO ACTIVADOR FISIOLOGICO POTENCIALIZADOR DE LA FRUCTIFICACIÓN EN PAPAYA ( Carica papaya L.

    Directory of Open Access Journals (Sweden)

    RICARDO HERNÁNDEZ PÉREZ

    2015-12-01

    Full Text Available RESUMEN Nuevos productos son aplicados actualmente con éxito en agricultura sustentable con el fin de activar rutas metabólicas específicas en plantas, los que son conocidos comercialmente como activadores fisiológicos, desestresantes o potencializadores del rendimiento. Sin embargo, pocas investigaciones han logrado introducir en la práctica tales alternativas. En este estudio se ofrece información sobre los resultados de un nuevo formulado denominado A-CETAS/07, obtenido a partir de residuos de la industria azucarera y complementado con moléculas antioxidantes. Este se comparó con un activador comercial (testigo y se aplicó foliarmente para estimular el potencial de fructificación en papaya ( L Carica papaya., cv. Maradol roja. Los resultados evidenciaron una revigorización de las plantas, con aumento progresivo del rendimiento a medida que se incrementó la dosis de A-CETAS/07, por encima de la media histórica regional entre 64 - 74 t ha-1 a los 9 meses después del trasplante, lo cual representa una alternativa económica y con impacto favorable en el medio ambiente.

  5. Removal of hazardous pharmaceutical dyes by adsorption onto papaya seeds.

    Science.gov (United States)

    Weber, Caroline Trevisan; Collazzo, Gabriela Carvalho; Mazutti, Marcio Antonio; Foletto, Edson Luiz; Dotto, Guilherme Luiz

    2014-01-01

    Papaya (Carica papaya L.) seeds were used as adsorbent to remove toxic pharmaceutical dyes (tartrazine and amaranth) from aqueous solutions, in order to extend application range. The effects of pH, initial dye concentration, contact time and temperature were investigated. The kinetic data were evaluated by the pseudo first-order, pseudo second-order and Elovich models. The equilibrium was evaluated by the Langmuir, Freundlich and Temkin isotherm models. It was found that adsorption favored a pH of 2.5, temperature of 298 K and equilibrium was attained at 180-200 min. The adsorption kinetics followed the pseudo second-order model, and the equilibrium was well represented by the Langmuir model. The maximum adsorption capacities were 51.0 and 37.4 mg g(-1) for tartrazine and amaranth, respectively. These results revealed that papaya seeds can be used as an alternative adsorbent to remove pharmaceutical dyes from aqueous solutions.

  6. Consumer in-store response to irradiated papayas

    International Nuclear Information System (INIS)

    Bruhn, C.M.; Noell, J.W.

    1987-01-01

    In this study, purchase behavior of California consumers in response to irradiated papayas is described. The papayas were shipped from Hawaii and irradiated in California under a permit by the Animal and Plant Health Inspection Service and approved by the California Department of Food and Agriculture. Results show that the superior appearance of the irradiated fruit appealed to consumers and that two-thirds or more of the people queried indicated that they would buy irradiated produce. It is noted that this marketing took place in a supportive environment with no protestors present. Informational material was available

  7. Effect of maleic hydrazide and waxing on quality and shelf life of papaya (carica papaya L.) fruits

    International Nuclear Information System (INIS)

    Abu-Goukh, A. A.; Shattir, A. E.

    2012-01-01

    The effect of post harvest treatment of maleic hydrazide (MH) with and with out waxing on the quality and shelf-life of Baladi and Ekostika I papaya fruits at 18 ±1°C and 85%-90% relative humidity was evaluated. Maleic hydrazide at 250 and 500 ppm significantly delayed fruit ripening by two and three days in both papaya cultivars, respectively, compared with untreated fruits. The higher the concentration, the more was the delay in fruit ripening. The results also showed that waxing addition to MH resulted in a delay of two more days in fruit ripening that treatment with MH alone. The effect of MH and waxing treatments in delaying papaya fruits ripening was manifested in retarded respiratory climacteric, reduced weight loss and delayed fruit softening and increase in total soluble solids and ascorbic acid content.(Author)

  8. Lemon peel oil – A novel renewable alternative energy source for diesel engine

    International Nuclear Information System (INIS)

    Ashok, B.; Thundil Karuppa Raj, R.; Nanthagopal, K.; Krishnan, Rahul; Subbarao, Rayapati

    2017-01-01

    Highlights: • Novel biofuel is extracted from lemon peels through steam distillation process. • Lemon peel oil is found to be a potential, renewable alternate eco-friendly fuel. • Significant vibration is observed with 100% lemon peel oil. • Reduction of CO, HC and smoke emission are observed with lemon peel oil blends. • Lemon peel oil blends are showed higher brake thermal efficiency than diesel fuel. - Abstract: The present research work has embarked on to exploit the novel renewable and biodegradable source of energy from lemon fruit rinds. A systematic approach has been made in this study to find the suitability of lemon peel oil for internal combustion engines and gensets applications. Extracted lemon peel oil is found to exhibit comparatively very low viscosity, flash point and boiling point than that of conventional diesel. Various blends of lemon peel oil have been prepared with conventional diesel with volumetric concentration of 20%, 40%, 50% and 100% and their physical and chemical properties are evaluated for its suitability in direct injection diesel engine. Lower cetane index of lemon peel oil significantly influences the ignition delay period and peak heat release rate that lead to the penalty in NOx emissions. Interestingly, the diesel engine performance characteristics have been improved to a remarkable level with higher proportions of lemon peel oil in the blends. In addition, the reduction of BSCO, BSHC and smoke emission is proportional to the lemon oil concentration in the blends. Overall diesel engine characteristics indicated that lemon peel oil can partially or completely replace the petroleum diesel usage to a great extent in developing countries like India.

  9. Lemon juice has protective activity in a rat urolithiasis model

    OpenAIRE

    Touhami, Mohammed; Laroubi, Amine; Elhabazi, Khadija; Loubna, Farouk; Zrara, Ibtissam; Eljahiri, Younes; Oussama, Abdelkhalek; Grases, Félix; Chait, Abderrahman

    2007-01-01

    Abstract Background The use of herbal medicines (medicinal plants or phytotherapy) has recently gained popularity in Europe and the United States. Nevertheless the exact mechanism of the preventive effects of these products is still far to be clearly established, being its knowledge necessary to successfully apply these therapies to avoid stone formation. Methods The effect of oral lemon juice administration on calcium oxalate urolithiasis was studied in male Wistar rats. Rats were rendered n...

  10. Natural spread of Citrus tristeza virus in lemon varieties

    Directory of Open Access Journals (Sweden)

    Julia Figueroa

    2012-06-01

    Full Text Available Natural spread of Citrus tristeza virus (CTV was monitored in different lemon varieties derived from shoot tip grafted (STG selections proven to be free of CTV before planting. The trial was planted in November, 2007, with a randomized four-block design with four replications. This experiment was originally established to compare selected clones with their duplicates recovered by STG. The selected clones were originally nucellar clones kept in the germplasm bank in the field for 30 to 40 years, so the plants were naturally infected with CTV. The lemon varieties tested were two lines of both Frost Eureka and Limoneira 8A Lisbon and one line of Feminello Santa Teresa and Genoa EEAT. Plants were grafted on Poncirus trifoliata Flying Dragon, except for Eureka lemon, which was grafted on 79 AC [Citrus reshni x (C. paradisi x P. Trifoliata]. Direct immunoprinting-ELISA with 3DF1+3CA5 monoclonal antibodies (Plant Print Diagnostics, Valencia was used to determine the presence of CTV in field samples. Each sample was composed of four young shoots collected from the four sides of each tree. Two diagnoses were performed, one in September 2009 and another in September 2010. STG trees showed significant differences in CTV infection among them. The variety most infected with CTV was Limoneria 8 A and the least infected was Feminello Santa Teresa. Infected plants were found in a random distribution in the plot. All selected lemon trees were CTV positive. CTV spread will be monitored until 100% of all varieties show positive.

  11. Lemon Effect of Green Agricultural Products and Its Marketing Strategy

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    The paper introduces the lemon effect of green agricultural products,analyzes the formation reasons of the lemon effect of green agricul-tural products and summarizes problems brought by the effect,such as malicious deception and high price.The paper proposes countermeasures toavoid the lemon effect of green agricultural products from a perspective of marketing.The first is to strengthen the quality supervision of green agri-cultural products,upgrade the quality of products,and build up branded products.The government should foster the main body of the products andguide the main body to realize the importance of brand construction and management.The second is to construct a sales channel system of greenagricultural products,making use of the trading center of modern green agricultural products to sell products,developing a long term partnershipwith processing industries,big supermarket and restaurants,making use of internet and selling products online and offline.The third is to propagatethe products.Make a good use of advertisement,personal sales,propagation and public relations to accelerate the healthy development of greenagricultural market.

  12. DETERMINATION of OPTIMUM CONDITION of PAPAIN ENZYME FROM PAPAYA VAR JAVA (Carica papaya

    Directory of Open Access Journals (Sweden)

    Aline Puspita Kusumadjaja

    2010-06-01

    Full Text Available A study to investigate the optimum condition of papain enzyme has been carried out. The condition that are investigated are pH and temperature, based on measurement of enzyme activity which is defined as mmole tyrosin that are released in reaction between papain enzyme and casein as substrat per minute. In this research, the papain enzyme was isolated from pepaya burung varietas Java. The enzyme was partially purified by precipitation method using 30% - 50% saturated acetone. The result showed that the optimum conditions of papain enzyme are in pH 6 with activity 2,606 U/mL, and temperature at 50 oC with activity 2,469 U/mL. Keywords : Papaya var Java, papain, optimum condition, enzymatic activity

  13. Papaya Extract to Treat Dengue: A Novel Therapeutic Option?

    African Journals Online (AJOL)

    review of available literature regarding the use of the papaya leaf extract for the treatment of ... there are no effective antiviral agents available to treat dengue complications. .... A study in the journal of Medicinal and Aromatic Plants reported an ...

  14. Effect of Carica papaya (Linn) aqueous leaf extract on ...

    African Journals Online (AJOL)

    Purpose: To investigate the fate of ciprofloxacin, after concomitant administration with the aqueous leaf extract of Carica papaya, which herbal practitioners in Nigeria have found helpful in the treatment of painful crisis in sickle cell anaemia (SCA) patients. Method: Thirteen rabbits were fasted for 12 h and given by oral route ...

  15. Investigation of The Antibacterial Effects of Papaya (Carica

    African Journals Online (AJOL)

    market and the seeds were collected, thoroughly cleaned with distilled water, sun ... 18.38 mg/ml of media, indicating that Streptococcus pneumoniae, clinical .... Plant materials: Papaya solution of the broth culture was then equilibrated ... held at a temperature range of 45-50° C .... inactivated a wide range of Gram negative.

  16. Papaya fruit quality management during the postharvest supply chain

    Science.gov (United States)

    Papayas are popular in tropical and subtropical regions and are being exported in large volumes to Europe, the U.S. and Japan. The fruit has excellent taste, exotic flavor and nutritional properties, being rich in vitamins A, C, and antioxidants. However, due to its highly perishable nature it has n...

  17. Papaya extract to treat dengue: a novel therapeutic option? | Sarala ...

    African Journals Online (AJOL)

    Dengue is a viral disease that today affects a vast number of people in over 125 countries and is responsible for a sizable number of deaths. In the absence of an effective antiviral drug to treat the disease, various treatments are being investigated. Studies have indicated that the juice of the leaves of the Carica papaya plant ...

  18. Molecular characterization of papaya genotypes using AFLP markers

    Directory of Open Access Journals (Sweden)

    Eder Jorge de Oliveira

    2011-09-01

    Full Text Available Due to the low genetic variability reported in the commercial plantations of papaya (Carica papaya L., the objective of this study was analyze the genetic diversity of 32 genotypes including cultivars, landraces, inbred lines, and improved germplasm using the AFLP technique (Amplified Fragment Length Polymorphism. The genetic distance matrix was obtained using the Nei and Li genetic distance and clustering was performed using the unweighted pair-method with arithmetic mean (UPGMA. Using 11 combinations of EcoRI/MseI primers, 383 polymorphic bands were obtained. On average, 34.8 polymorphic bands were obtained per primer combination. Five clusters were formed. The traditional cultivar 'Sunrise' and the inbred line CMF-L30-08 were the closest genotypes, and the improved germplasm (CMF041 and landrace (CMF233 the most distant. The main papaya cultivars commercially grown in Brazil, as well as four inbred lines and three improved germplasm, were clustered together, however, were not grouped in the same branch. The genetic distance between the Sunrise and Golden cultivars was 0.329, and even arising from mutation and selection within the Sunrise variety, the Golden stores considerable genetic variability. Additional variability was observed in the inbred lines derived from papaya breeding program at Embrapa Cassava and Fruits.

  19. Anthelmintic efficacy of pawpaw ( Carica papaya ) seeds in ...

    African Journals Online (AJOL)

    The anthelmintic efficacy of the aqueous and crude extract of Carica papaya seeds was studied in 40 Isa Brown commercial layers infected naturally with nematodes. They were randomly divided into 4 groups: A, B, C and D with 10 birds per group. Group A birds were untreated, while groups B, C and D were treated orally ...

  20. Carica Papaya Seed Extract Enhances Cellular Response to Stress ...

    African Journals Online (AJOL)

    Therefore, the present study was carried out to investigate the role of Carica papaya seed (CPS) extract that contains, Benzyl Isothiocyanates, one of the inducers of phase II enzymes in the regulation of cellular stress. The cellular responses were observed in U937 cells (human monocyte/macrophage cell line) at the ...

  1. Protective effect of Carica papaya fruit extract against gamma ...

    African Journals Online (AJOL)

    Radiation side effects have been reported to induce oxidative stress by free radical generation. The protective effect of Carica papaya (CP) fruit extract, vitamins C and E against gamma radiation-induced oxidative damage on postnatal developing rat cerebellum was studied. Forty-two female Wistar rats were mated and ...

  2. Sensitivity of papaya seeds to gamma-irradiation

    International Nuclear Information System (INIS)

    Chan, Y.K.; Lam, P.F.; Abdul Rahim Harun

    2002-01-01

    The major problems faced by the papaya industry in Malaysia are the papaya ringspot virus disease and the short shelf-life of the fruit. Efforts have been made to address these problems and they include conventional breeding and selection and biotechnological tools for development of transgenic papayas with PRSV resistance and delayed fruit ripening characteristics. Irradiation-induced changes in papaya for selection of improved varieties could offer another approach to resolve these problems. As the first step, the radio-sensitivity of papaya seed must be established before mass irradiation of the materials to generate the desired variability for evaluation and selection later. For the first approximation dosage, the seeds of two local. varieties, Sekaki and Eksotika were irradiated as either dry seeds or as pre-germinated seeds (soaked overnight in water and surface-dried). The dosage ranged from 0 to 300 Gy. Wet pre-germinated seeds were all killed at 100 Gy while dry seeds did not show loss of viability even at 300 Gy. The dosage for dry seeds was raised to 1000 Gy in the following experiment and the LD 50 (or half-kill) was estimated to be 650 Gy. However, at this dosage, seedling growth was markedly reduced and this dosage may not be suitable for mass irradiation. From the growth data, it was estimated that 525 Gy was the dosage that reduced 50% of growth in height and this dosage was recommended for mass irradiation of dry seeds. For wet, pre-germinated seeds, results from the third experiment indicated that 42.5 Gy was the optimal dosage for mass irradiation. At this dosage, both seed germination and seedling growth was reduced by 50%. (Author)

  3. DESHIDRATACIÓN OSMÓTICA DE FRUTOS DE PAPAYA HAWAIANA (Carica papaya L. EN CUATRO AGENTES EDULCORANTES OSMOTIC DEHYDRATION OF HAWAIIAN PAPAYA FRUITS (Carica papaya L. USING FOUR SWEETENER AGENTS

    Directory of Open Access Journals (Sweden)

    Margarita Maria Ríos Pérez

    2005-12-01

    Full Text Available Trozos de papaya hawaiiana (Carica papaya L. fueron sometidos a un proceso de osmo-deshidratación usando cuatro agentes edulcorantes: miel de abejas, miel de caña, crema de miel de abejas y sacarosa en medio acuoso a 79 grados Brix, temperatura de 20 ºC y 23 horas de inmersión. Los resultados estadísticos mostraron que el agente de mayor capacidad deshidratante fue la miel de abejas y el menor la sacarosa. Además, los análisis cinéticos indicaron que la máxima transferencia de masa ocurre en las primeras cuatro horas del proceso y la máxima pérdida de masa del producto que puede ser alcanzada fue de 32 % con un contenido de humedad final en los frutos de papaya osmodeshidratada de 41,3 % b.h.Pieces of Hawaiian papaya (Carica papaya L. were subjected to osmotic dehydration using four sweetener agents: honey, molasses, honey cream and sucrose in aqueous solution to 79 degrees Brix, 20 ºC temperature and 23 hours of immersion. The statistical results showed that honey was the sweetener agent with highest osmotic capacity while sucrose had the lowest. The kinetic analysis also showed that the maximum mass transfer occurs during the first four hours of the process and the maximum mass loss of the product that can be attained was 32 % with a final moisture content of 41,3 % w.b.

  4. ALTERNATIVA COMERCIAL PARA EXTENDER VIDA DE ANAQUEL DE PAPAYA 'MARADOL'

    Directory of Open Access Journals (Sweden)

    J. A. Osuna-García

    2009-01-01

    Full Text Available El objetivo de este trabajo fue evaluar el efecto del 1-Metilciclopropeno (1-MCP y etileno (solos o en combinación para manipular el proceso de maduración y extender vida de anaquel de papaya 'Maradol'. Durante el 2007 se realizaron tres ensayos: 1. Efecto del 1-MCP en papaya almacenada en condiciones de mercadeo y refrigeración más mercadeo; 2. Papaya tratada con 1-MCP y etileno y mezcla 1-MCP + etileno; 3. Evaluación comercial del 1-MCP y etileno en papaya. Se analizaron pérdida de peso, color externo, firmeza, color de pulpa y sólidos solubles totales. Se encontró que el 1-MCP a 100 nl·litro-1 retrasó el desarrollo de color externo y pulpa e inhibió el ablandamiento de los frutos. También se observó que el etileno a dosis de 100 ¿l·litro-1 aplicado después del 1-MCP no revirtió el efecto de éste, sin embargo, el 1-MCP aplicado después del etileno redujo la velocidad de ablandamiento y el desarrollo del color en cáscara y pulpa inducido por el etileno. Se concluye que el 1-MCP a 100 nl·litro-1 por 12 horas aplicado después del etileno puede ser una técnica viable para manipular el proceso de maduración y alargar vida de anaquel de papaya 'Maradol'.

  5. Ekstraksi Minyak dari Biji Pepaya (Carica Papaya) dengan Metode Soxhlet Extraction dengan Mengunakan N-Butil Asetat

    OpenAIRE

    Purwanto, Sigit

    2016-01-01

    Papaya seed it is a waste product from home industry. Commonly, papaya seed used to be a new plant to grow. Papaya seed have a potential as a edible oil. Soxhlet is used to obtain the oil from papaya seed by using several solvent such as: petroleum ether, methanol and n-hexane. In this research, papaya seed as raw material by using a solvent n-butyl acetate. The variables studied were the time of extraction and the ratio papaya seed to solvent . The results showed that the highest fatty acid ...

  6. Portable chlorophyll meter (PCM-502) values are related to total chlorophyll concentration and photosynthetic capacity in papaya (Carica papaya L.)

    Science.gov (United States)

    This study was carried out to verify the practical use of the portable chlorophyll meter-PCM502 (PCM) in two papaya cultivars with contrasting green coloring of the leaf blade (‘Golden’: yellowish-green; ‘Solo’: dark green). The relationship was studied between the photosynthetic process and leaf n...

  7. Isolation and Identification of Active Compounds from Papaya Plants and Activities as Antimicrobial

    Science.gov (United States)

    Prasetya, A. T.; Mursiti, S.; Maryan, S.; Jati, N. K.

    2018-04-01

    Extraction and isolation of papaya seeds and leaves (Carica papaya L) has been performed using n-hexane and ethanol solvents. Further isolation of the extract obtained using ethyl acetate and diethyl ether solvents. The result of the phytochemical test of papaya extract obtained by mixture of an active compound of flavonoids, alkaloids, tannins, steroids, and saponins. Ethyl acetate isolates containing only flavonoids and diethyl ether isolates contain only alkaloids. Extracts and isolates from papaya plants had gram-positive antibacterial activity greater than the gram-negative bacteria, but both did not have antifungal activity. Papaya extracts have greater antibacterial activity than flavonoid isolates and alkaloid isolates. Strong antibacterial inhibitory sequences are extracts of papaya plants, flavonoid isolates, and alkaloid isolates.

  8. Obtaining of transgenic papaya plants var. Maradol roja that carry out the rice oryzacystatin gene

    Directory of Open Access Journals (Sweden)

    Milady F. Mendoza

    2004-10-01

    Full Text Available Papaya (Carica papaya L., is severely affected by Papaya Ringspot virus, which belongs to plant potyvirus group. A recent strategy for pest control produced by this virus is the transformation with genes encoding cysteine proteinase inhibitors. Rice oryzacistatin gene encoding for cystatins, was inserted in a pCAMBIA binary vector, for genetic transformation of papaya somatic embryos var. Maradol roja, mediated by gene gun. Gene integration was confirmed by means of polimerase chain reaction using the primers designed from gene bar sequence. Forty out of eighty in vitro transgenic papaya lines amplified a 402 fragment which correspond to the expecting size. Key words: Carica papaya, genetic engineering, potyvirus, proteinase inhibitor

  9. Physico-chemical and viscoelastic properties of high pressure homogenized lemon peel fiber fraction suspensions obtained after sequential pectin extraction

    NARCIS (Netherlands)

    Willemsen, K.L.D.D.; Panozzo, A.; Moelants, K.; Debon, S.J.J.; Desmet, C.; Cardinaels, R.M.; Moldenaers, P.; Wallecan, J.; Hendrickx, M.E.G.

    2017-01-01

    The viscoelastic properties of high pressure homogenized lemon peel cell wall fiber suspensions, obtained after sequential selective pectin extraction, were investigated in the current study. For comparison, a general pectin extraction was additionally performed on lemon peel under acid thermal

  10. Effect of gamma irradiation in papaya (Carica papaya L.) harvested in three degrees of maturation.; Efeito da irradiacao gama em mamao papaia (Carica papaya L.) colhido em tres pontos de maturacao

    Energy Technology Data Exchange (ETDEWEB)

    Pimentel, Rodrigo Meirelles de Azevedo

    2001-07-01

    The papaya is a fragile tropical fruit with thin skin, susceptible to post harvest diseases and mechanical injuries. Furthermore, it is sensible to low temperatures and at normal conditions it ripens rapidly, increasing the difficulties with storage. The objective of this work was to evaluate the influence of gamma irradiation in papayas harvested in three degrees of maturation, in order to increase shelf life. To accomplish that, papayas were harvested in perfect quality conditions, washed, submitted to carnauba wax and selected by skin coloration into three distinct degrees of maturation: Mat 0, or beginning of yellow coloration; Mat 1, yellow stripes more developed, and Mat 2, one third yellow. Half of them were submitted to irradiation with 0, 75 kGy, while the others became control treatment. They were analyzed in four different periods of conservation, which were 1 day after irradiation (DAI) refrigerated (11 +- 1 deg C), 14 DAI refrigerated, 14 DAI refrigerated + 3 at room temperature (RT = 24 deg +- 2 deg C) and 14 DAI refrigerated + 6 at RT. The effect of irradiation was not influenced by the maturation degree at harvest. Irradiation promoted firmness maintenance of papaya and, therefore, delayed ripening; modified the green color of papaya to a lighter tone, which determined more homogeneity in the skin yellow color development (greater values of L* and b*), and turned the papaya flesh color lighter (rower values of b*). There was no effect of irradiation in papaya weight loss, in the occurrence of diseases, in the development of surface yellow color, in the parameter a* of papaya skin color, in the parameters L*, a* and chroma of flesh color, p H and total soluble solids content. Visual and organoleptic sensorial tests were accomplished with papayas from a new delivery in the conservation period of 14 DAI refrigerated + 3 at RT. In the visual test was evaluated the appearance of papaya in the following treatments: Mat O control, Mat O irradiated, Mat 1

  11. Effects of lemon juice on the reproductive hormones of female wistar ...

    African Journals Online (AJOL)

    Lemon juice has been used by Mediterranean women as their main method of contraception. In the Nigerian traditional society, women of child bearing age are advised against the intake of lemon if they want to conceive because it is believed to have contraceptive effect. This necessitated the investigation of the effect of ...

  12. Protective Effects of Lemon Juice on Alcohol-Induced Liver Injury in Mice

    Directory of Open Access Journals (Sweden)

    Tong Zhou

    2017-01-01

    Full Text Available Chronic excessive alcohol consumption (more than 40–80 g/day for males and more than 20–40 g/day for females could induce serious liver injury. In this study, effects of lemon juice on chronic alcohol-induced liver injury in mice were evaluated. The serum biochemical profiles and hepatic lipid peroxidation levels, triacylglycerol (TG contents, antioxidant enzyme activities, and histopathological changes were examined for evaluating the hepatoprotective effects of lemon juice in mice. In addition, the in vitro antioxidant capacities of lemon juice were determined. The results showed that lemon juice significantly inhibited alcohol-induced increase of alanine transaminase (ALT, aspartate transaminase (AST, hepatic TG, and lipid peroxidation levels in a dose-dependent manner. Histopathological changes induced by alcohol were also remarkably improved by lemon juice treatment. These findings suggest that lemon juice has protective effects on alcohol-induced liver injury in mice. The protective effects might be related to the antioxidant capacity of lemon juice because lemon juice showed in vitro antioxidant capacity.

  13. Analisis Permeasi Air Pada Dehidrasi Osmosis Pepaya (Carica Papaya)

    OpenAIRE

    Wirawan, Sang Kompiang; Anasta, Natalia

    2013-01-01

    Fruit preservation using low temperature drying is commonly initiated by osmotic dehydration process. The osmotic time is strongly influenced by the water permeation from the fruit to the osmotic solution. This research aimed to study the osmotic dehydration process of papaya by finding out the permeation rate of water to the osmotic solution across a semi permeable membrane. The effect of temperature and osmotic solution concentration on the permeation rate were also observed. The osmotic te...

  14. First Complete Genome Sequence of Papaya ringspot virus-W Isolated from a Gourd in the United States.

    Science.gov (United States)

    Ali, Akhtar

    2017-01-12

    In the United States, the Papaya ringspot virus was first reported from papaya in Florida in 1949. Here, we determined the first complete genome sequence (10,302 nucleotides) of a Papaya ringspot virus-W isolate, which was collected from a commercial field of gourd in Tulsa, OK. Copyright © 2017 Ali.

  15. Phenotypic characterization of papaya genotypes to determine powdery mildew resistance

    Directory of Open Access Journals (Sweden)

    Marcelo Vivas

    2017-06-01

    Full Text Available In support of breeding of papaya (Carica papaya, the disease incidence and severity of powdery mildew (Ovulariopsis caricicola were evaluated in papaya genotypes. Two experiments in complete randomized blocks were carried out, one in the field and the other in a greenhouse. In field experiments, the lowest mean disease incidence was observed on the genotypes ‘Costa Rica’ and ‘Baixinho Super’, and the lowest mean disease severity on ‘Caliman M5’, ‘GTF’, ‘SH 11-08’, and ‘JS 11’. In the greenhouse experiment, the genotypes ‘Caliman M5’, ‘Golden’, ‘Kapoho Solo’, ‘Waimanalo’, ‘Mamão Bené’, ‘SH 12-07’, ‘JS 12’, and ‘GTF’ had the lowest mean incidence in at least one evaluation. On the other hand, for severity, the genotypes ‘Diva’, ‘Sunrise Solo 72/12’, ‘Kapoho Solo PA’, ‘Waimanalo’, ‘Maradol’, ‘Maradol GL’, ‘SH 15-04’, ‘FMV, ‘JS 12-4’, ‘SH 12-07’ and ‘Sekati FLM’ had the lowest means. These results indicate these genotypes for a possible use in breeding for reduction of powdery mildew intensity

  16. Dengue fever treatment with Carica papaya leaves extracts.

    Science.gov (United States)

    Ahmad, Nisar; Fazal, Hina; Ayaz, Muhammad; Abbasi, Bilal Haider; Mohammad, Ijaz; Fazal, Lubna

    2011-08-01

    The main objective of the current study is to investigate the potential of Carica papaya leaves extracts against Dengue fever in 45 year old patient bitten by carrier mosquitoes. For the treatment of Dengue fever the extract was prepared in water. 25 mL of aqueous extract of C. papaya leaves was administered to patient infected with Dengue fever twice daily i.e. morning and evening for five consecutive days. Before the extract administration the blood samples from patient were analyzed. Platelets count (PLT), White Blood Cells (WBC) and Neutrophils (NEUT) decreased from 176×10(3)/µL, 8.10×10(3)/µL, 84.0% to 55×10(3)/µL, 3.7×10(3)/µL and 46.0%. Subsequently, the blood samples were rechecked after the administration of leaves extract. It was observed that the PLT count increased from 55×10(3)/µL to 168×10(3)/µL, WBC from 3.7×10(3)/µL to 7.7×10(3)/µL and NEUT from 46.0% to 78.3%. From the patient feelings and blood reports it showed that Carica papaya leaves aqueous extract exhibited potential activity against Dengue fever. Furthermore, the different parts of this valuable specie can be further used as a strong natural candidate against viral diseases.

  17. The potential of papaya leaf extract in controlling Ganoderma boninense

    Science.gov (United States)

    Tay, Z. H.; Chong, K. P.

    2016-06-01

    Basal Stem Rot (BSR) disease causes significant losses to the oil palm industry. Numerous controls have been applied in managing the disease but no conclusive result was reported. This study investigated the antifungal potential of papaya leaf extracts against Ganoderma boninense, the causal pathogen of BSR. Among the five different solvents tested in extraction of compounds from papaya leaf, methanol and acetone gave the highest yield. In vitro antifungal activity of the methanol and acetone extracts were evaluated against G. boninense using agar dilution at four concentrations: 5 mg mL-1, 15 mg mL-1, 30 mg mL-1and 45 mg mL-1. The results indicated a positive correlation between the concentration of leaf extracts and the inhibition of G. boninense. ED50 of methanol and acetone crude extracts were determined to be 32.016 mg mL-1and 65.268 mg mL-1, respectively. The extracts were later semi-purified using solid phase extraction (SPE) and the nine bioactive compounds were identified: decanoic acid, 2-methyl-, Z,Z-10-12-Hexadecadien-1-ol acetate, dinonanoin monocaprylin, 2-chloroethyl oleate, phenol,4-(1-phenylethyl)-, phenol,2,4-bis(1-phenylethyl)-, phenol-2-(1-phenylethyl)-, ethyl iso-allocholate and 1- monolinoleoylglycerol trimethylsilyl ether. The findings suggest that papaya leaf extracts have the ability to inhibit the growth of G. boninense, where a higher concentration of the extract exhibits better inhibition effects.

  18. Seedless induced mutant in highly seeded lemon (Citrus limon)

    International Nuclear Information System (INIS)

    Spiegel-Roy, P.; Vardi, Aliza; Elhanati, A.

    1990-01-01

    Full text: We have reported earlier on the induction of a seedless mutant in ''Eureka'' lemon. Further irradiation work with gamma rays was performed with another lemon cultivar, ''Israeli Villafranca''. This highly prolific cultivar has usually up to 25 seeds per fruit. Budwood of ''Villafranca'' was exposed to 50 Gy gamma rays from a Co source at the Nuclear Soreq Centre (by courtesy of Mr. R. Padova). Buds from M 1 V 1 plants (usually buds 3 to 15) were individually budded in the nursery on sour orange, as well as buds from non-irradiated material. Out of 120 M 1 V 2 plants grown in the field at 3x2 m spacing one tree bore completely seedless fruit. Fruit on adjacent trees had 22 seeds on the average. The selected tree has been observed for two seasons and found to bear normal seedless fruit. M 1 V 3 trees from budwood of the selected original tree have been raised. Some of these have started bearing. Nearly all fruits are completely seedless, with a maximum number of 1 seed per fruit. (author)

  19. Social learning in juvenile lemon sharks, Negaprion brevirostris.

    Science.gov (United States)

    Guttridge, Tristan L; van Dijk, Sander; Stamhuis, Eize J; Krause, Jens; Gruber, Samuel H; Brown, Culum

    2013-01-01

    Social learning is taxonomically widespread and can provide distinct behavioural advantages, such as in finding food or avoiding predators more efficiently. Although extensively studied in bony fishes, no such empirical evidence exists for cartilaginous fishes. Our aim in this study was to experimentally investigate the social learning capabilities of juvenile lemon sharks, Negaprion brevirostris. We designed a novel food task, where sharks were required to enter a start zone and subsequently make physical contact with a target in order to receive a food reward. Naive sharks were then able to interact with and observe (a) pre-trained sharks, that is, 'demonstrators', or (b) sharks with no previous experience, that is, 'sham demonstrators'. On completion, observer sharks were then isolated and tested individually in a similar task. During the exposure phase observers paired with 'demonstrator' sharks performed a greater number of task-related behaviours and made significantly more transitions from the start zone to the target, than observers paired with 'sham demonstrators'. When tested in isolation, observers previously paired with 'demonstrator' sharks completed a greater number of trials and made contact with the target significantly more often than observers previously paired with 'sham demonstrators'. Such experience also tended to result in faster overall task performance. These results indicate that juvenile lemon sharks, like numerous other animals, are capable of using socially derived information to learn about novel features in their environment. The results likely have important implications for behavioural processes, ecotourism and fisheries.

  20. Development of transgenic papayas expressing the coat protein gene from a Brazilian isolate of Papaya ringspot virus (PRSV) = Desenvolvimento de mamoeiros transgênicos resistentes a vírus expressando o gene da capa protéica de um isolado brasileiro de Papaya ringspot virus

    NARCIS (Netherlands)

    Souza, M.T.; Níckel, O.; Gonsalves, D.

    2005-01-01

    Translatable and nontranslatable versions of the coat protein (cp) gene of a Papaya ringspot virus (PRSV) isolate collected in the state of Bahia, Brazil, were engineered for expression in Sunrise and Sunset Solo varieties of papaya (Carica papaya). The biolistic system was used to transform

  1. Molecular characterization and pathogenicity of Erwinia spp. associated with pineapple [Ananas comosus (L. Merr.] and papaya (Carica papaya L.

    Directory of Open Access Journals (Sweden)

    Ramachandran Kogeethavani

    2015-12-01

    Full Text Available The Erwinia species are well-known pathogens of economic importance in Malaysia causing serious damage to high-value fruit crops that include pineapple [Ananas comosus (L. Merr.] and papaya (Carica papaya L..The 16S rRNA sequence using eubacteria fD1 and rP2 primers, identified two bacteria species; Dickeya zeae from pineapple heart rot, and Erwinia mallotivora from papaya dieback. Phylogenetic analysis based on the neighbor-joining method indicated that all the bacterial isolates clustered in their own taxa and formed monophyletic clades. From the pathogenicity test, all isolates of D. zeae and E. mallotivora showed pathogenic reactions on their respective host plants. Genetic variability of these isolates was assessed using repetitive sequence-based PCR (rep-PCR fingerprinting. The results indicated interspecies, and intraspecies variation in both species’ isolates. There were more polymorphic bands shown by rep-PCR fingerprints than enterobacterial repetitive intergenic consensus (ERIC and BOX- PCRs, however both species’ isolates produced distinguishable banding patterns. Unweighted pair-group method with arithmetic averages (UPGMA cluster analysis indicated that all Dickeya and Erwinia isolates from the same species were grouped in the same main cluster. Similarity among the isolates ranged from 77 to 99%. Sequencing of 16S rRNA using eubacteria fD1 and rP2 primers, and rep-PCR fingerprinting revealed diversity among Dickeya and Erwinia isolates. But this method appears to be reliable for discriminating isolates from pineapple heart rot and papaya dieback.

  2. Hypoglycemic effect of Carica papaya leaves in streptozotocin-induced diabetic rats

    Directory of Open Access Journals (Sweden)

    Juárez-Rojop Isela Esther

    2012-11-01

    Full Text Available Abstract Background Traditional plant treatment for diabetes has shown a surging interest in the last few decades. Therefore, the purpose of this study was to assess the hypoglycemic effect of the aqueous extract of C. papaya leaves in diabetic rats. Several studies have reported that some parts of the C. papaya plant exert hypoglycemic effects in both animals and humans. Methods Diabetes was induced in rats by intraperitoneal administration of 60 mg/kg of streptozotocin (STZ. The aqueous extract of C. papaya was administered in three different doses (0.75, 1.5 and 3 g/100 mL as drinking water to both diabetic and non-diabetic animals during 4 weeks. Results The aqueous extract of Carica papaya (0.75 g and 1.5 g/100 mL significantly decreased blood glucose levels (pC. papaya could help islet regeneration manifested as preservation of cell size. In the liver of diabetic treated rats, C. papaya prevented hepatocyte disruption, as well as accumulation of glycogen and lipids. Finally, an antioxidant effect of C. papaya extract was also detected in diabetic rats. Conclusions This study showed that the aqueous extract of C. papaya exerted a hypoglycemic and antioxidant effect; it also improved the lipid profile in diabetic rats. In addition, the leaf extract positively affected integrity and function of both liver and pancreas.

  3. An umbra-like virus of papaya discovered in Ecuador: detection, occurrence and phylogenetic relatedness

    Science.gov (United States)

    Double-stranded RNA (dsRNA) extractions from papaya leaves infected with Papaya ringspot virus (PRSV) revealed the presence of an unusual 4kb band, in addition to the presumed PRSV-associated 10kb band. Partial sequence of RT-PCR products from the 4kb dsRNA revealed homology to genomes of several me...

  4. First report of papaya meleira virus (PMeV) in Mexico | Perez-Brito ...

    African Journals Online (AJOL)

    Papaya meleira virus (PMeV), causal agent of meleira or sticky disease, is a double-stranded RNA (dsRNA) virus which has been previously reported only in Brazil. A study was carried out in order to verify the presence and occurrence of PMeV in Mexico. Latex samples from symptomatic and asymptomatic papaya fruits ...

  5. Hurdle technology to preserve the 'Golden' papaya post harvest quality

    International Nuclear Information System (INIS)

    Molinari, Andrea Cristina Fialho

    2007-01-01

    With the purpose of evaluating a combination of post harvest techniques on papaya Golden storage, the following treatments were investigated: carton boxes packaging (CP); CP + plastic bag of PEBD - low density polyethylene film, with 0.05mm of thickness (PE); CP + PEBD with 0.025mm of thickness impregnated with mineral ethylene scavenger (PEAbs); gamma-irradiation (0.4 kGy and 0.7 kGy); and refrigerated storage at 10 deg C e 90% of relative humidity for 2, 5, 10, 15, 20, 25, 30 and 35 days plus five days under environmental conditions to allow ripening and to simulate the product marketing. To evaluate the effects on fruit quality the following measurements were taken: - first experiment, disease incidence, skin color and loss of turgidity (as visual variables); skin and flesh color, weight loss, flesh firmness, total soluble solids, total titratable acidity, pH, lycopene and beta-carotene composition; - second experiment, sensorial analysis on samples submitted to the treatments with better results from the first experiment. Post harvest diseases were the main factor responsible for discarding fruits. Percentage of weight loss was higher on papayas stored without plastic packaging. Time affected the flesh firmness (F = 95%). However, there wasn't influence of the treatments on that parameter. A significant effect on skin color was observed with interaction between irradiation (0.4 and 0.7 kGy) and storage period. Once reached the edible stage, irradiated papayas presented more uniformity on skin color. For beta-carotene and Lycopene, the mean values were 1.27 to 1.79 and 19.16 to 23.90 mug/ml of flesh, respectively. But those substances weren't affected by the combined methods or the time. The same behavior were observed for total soluble solids, total titratable acidity and pH (mean values of 11.53 to 12.20 deg Brix, 0.117 to 0.136 g of citric acid/100g of flesh and 4.91 to 5.04, respectively). On sensory evaluation, the judges didn't get to detect significant

  6. GC-MS profiling, descriptive sensory analysis, and consumer acceptance of Costa Rican papaya (Carica papaya L.) fruit purees.

    Science.gov (United States)

    Lieb, Veronika M; Esquivel, Patricia; Cubero Castillo, Elba; Carle, Reinhold; Steingass, Christof B

    2018-05-15

    Volatiles of papaya purees from four Costa Rican cultivars were analysed by solid-phase microextraction and gas chromatography-mass spectrometry. A total of 83 volatiles was assigned in the purees, of which 19 were detected for the first time as papaya constituents. As revealed by multivariate statistics, i.e., principal component analysis (PCA) and partial least squares discriminant analysis (PLS-DA), the purees may be allocated to terpene- and lactone-rich ('SH-5'), ester-containing ('Criolla'), and intermediate chemotypes ('Pococí' and 'Silvestre'). Descriptive sensory analysis and a consumer acceptance test were additionally performed. Floral, fruity, and honey-like notes were perceived at significantly higher intensities in 'SH-5' puree. The latter descriptors strongly correlated with volatiles discriminating 'SH-5' in the PCA and PLS-DA, respectively. Consumer acceptance of the papaya purees differed significantly. 'Pococí' and 'SH-5' purees appear to be suitable for improving the nutritional value of blended fruit juices without impairing their sensory quality. Copyright © 2017 Elsevier Ltd. All rights reserved.

  7. Produtividade da biomassa de melissa em função de intervalo de cortes e doses de nitrogênio Biomass production of Lemon balm as a result of cutting interval and nitrogen levels

    Directory of Open Access Journals (Sweden)

    André May

    2008-09-01

    Full Text Available A espécie Melissa officinalis tem crescido em importância econômica no setor produtivo de plantas medicinais, contudo o nível de informações agronômicas a cerca da espécie é limitado. Dessa forma, foi instalado um experimento visando avaliar a influência do intervalo de cortes e de doses de nitrogênio sobre a produção de biomassa dessa espécie. O delineamento experimental utilizado foi o de blocos ao acaso, com três repetições, em esquema fatorial 4 x 4, sendo os fatores estudados o intervalo de cortes (30; 42; 54 e 66 dias e dose de nitrogênio (0; 60; 120 e 180 kg ha-1 de N. Foram avaliadas a altura da planta e massa seca da parte aérea. Observou-se maior altura da planta para maior intervalo entre corte. Maiores rendimentos de massa seca foram observados com a aplicação de 180 kg ha-1 de N, havendo uma resposta linear para a produção de massa seca com a aplicação de N.Cultivation of Melissa officinalis is increasing in economic importance in the market of medicinal plants, although the level of agronomic information concerning the specie is limited. To achieve those objectives, a trial was carried out to study the influence of cutting intervals and nitrogen levels in biomass production. The experimental design was in blocks with three replications in a 4 x 4 factorial cheme: cutting intervals (30; 42; 54 and 66 days and nitrogen (0; 60; 120 and 180 kg ha-1 of N. The characteristics of plant height and aerial part and accumulated dry mater were evaluated. Increasing the cutting intervals resulted in higher plants. The highest dry matter value was observed using 180 kg ha-1 of N, having a linear reply for the production of dry mass with the application of N.

  8. Tipos de cobertura do solo e épocas de colheita na produção de melissa Types of mulching and harvesting time on lemon balm production

    Directory of Open Access Journals (Sweden)

    Luiz Antonio Biasi

    2009-09-01

    Full Text Available Avaliou-se o efeito de diferentes tipos de cobertura do solo e épocas de colheita sobre a produção de biomassa e o rendimento de óleo essencial de Melissa officinalis. O experimento foi conduzido na Estação Experimental do Canguiri da UFPR, no município de Pinhais-PR, de novembro de 2005 a maio de 2006. Os tratamentos testados foram acículas de pinus, plástico preto e a testemunha sem cobertura. O delineamento experimental foi em blocos ao acaso em arranjo de parcelas subdivididas no tempo, com seis repetições e 20 plantas por parcela. Foram feitas três colheitas, aos 84, 134 e 191 dias após o plantio, sendo o corte dos ramos feito a 10 cm do solo. Foram avaliados a massa fresca e seca por planta e por hectare e o teor de óleo essencial por hidrodestilação. Não houve efeito significativo da interação entre coberturas do solo e épocas de colheita sobre as características analisadas. Houve decréscimo na produção de biomassa na terceira colheita, uma vez que o rendimento médio de massa seca que foi de 976 e 1135 kg ha-1 na primeira e segunda colheitas, respectivamente, reduziu para 781 kg ha-1 na terceira. O rendimento de óleo essencial também reduziu com as colheitas sucessivas, cujos valores médios foram de 4,63; 2,97 e 0,43 L ha-1 na primeira, segunda e terceira colheitas, respectivamente. Concluiu-se que a cobertura do solo com acículas de pinus e plástico preto não interferiram no rendimento de biomassa e de óleo essencial da M. officinalis. O crescimento e o acúmulo de óleo essencial da M. officinalis reduzem nas colheitas realizadas no outono na região de Pinhais-PR.The effect of covering and harvesting time on biomass production and essential oil production of Melissa officinalis was evaluated. The experiment was carried out at the Estação Experimental de Canguiri, Pinhais, Paraná State, Brazil, from November 2005 to May 2006. The treatments included pine needles, black plastic and control without covering. The experimental design was of randomized blocks in split plot in time with six replications and 20 plants per experimental unit. Three harvests were performed (84, 134 and 191 days after planting, cutting the stems at 10 cm from the soil surface. The fresh and dry masses per plant and essential oil yield by hidrodestilation were determined. There was no significant effect of the interaction between the mulch and the harvesting time for the evaluated characteristics. A decrease in biomass production was observed at the third harvest, where the average of dry mass production was of 976 and 1135 kg ha-1 at the first and second harvest respectively, reducing to 781 kg ha-1 at the third harvest. The essential oil production also decreased with the successive harvests, being 4.63; 2.97 and 0.43 L ha-1 at the first, second and third harvest, respectively. The type of mulching did not interfere in biomass and essential oil production of M. officinalis. The vegetative growth and essential oil accumulation of M. officinalis decreased in the autumn harvest in Pinhais.

  9. Microbiological safety aspects of mangoes (Mangifera indica and papayas (Carica papaya: a mini-review | Aspectos de segurança microbiológica de manga (Mangifera indica e papaya (Carica papaya: mini revisão

    Directory of Open Access Journals (Sweden)

    Ana Lúcia Penteado

    2017-05-01

    Full Text Available This review describes several aspects related to microbiological safety in mangoes and papayas, such as incidence, outbreaks, internalisation and growth/survival of bacterial pathogens. Mangoes and papayas are often served sliced in food establishments in fresh pieces at salad bars, deli counters and as pulp juice. In general, these products do not undergo any process to eliminate pathogenic microorganisms before consumption, and a long shelf life could theoretically provide time for these microorganisms to multiply without affecting the organoleptic qualities of the fruit, thereby increasing the risks of food-borne illness. The data presented in this review show that low temperatures can impede microbial growth, but not completely inhibit such growth in mangoes and papayas. Highest growth rates were observed in the range between 22 and 37oC. In the last 20 years, several outbreaks of salmonellosis caused by these fruits or by food made with these fruits have been reported. The control of the temperature in the fruit washing water is important to prevent the internalisation of Salmonella spp. The implementation of strategies such as Good Agricultural Practices, Good Manufacturing Practices and Hazard Analysis Critical is important, as these methods can eliminate or significantly reduce microbial contamination. ================================================== Esta revisão descreve diversos aspectos relacionados à segurança microbiológica em manga e mamão papaya como; incidência, surtos, internalização e crescimento/sobrevivência de patógenos bacterianos nestas frutas. Mangas e papayas são frequentemente servidas fatiadas em estabelecimentos alimentícios como pedaços frescos, em misturas para saladas, expostas em balcões e como polpas de frutas. No geral, estes produtos não passam por qualquer processo para eliminar microrganismos patogênicos antes do seu consumo e uma vida longa de prateleira poderia teoricamente fornecer tempo

  10. Application of lemongrass oil in vapour phase for the effective control of anthracnose of 'Sekaki' papaya.

    Science.gov (United States)

    Ali, A; Wee Pheng, T; Mustafa, M A

    2015-06-01

    To evaluate the potential use of lemongrass essential oil vapour as an alternative for synthetic fungicides in controlling anthracnose of papaya. Lemongrass oil used in the study was characterized using gas chromatography-flame ionization detection (GC-FID) before it was tested against anthracnose of papaya in vitro and in vivo. The GC-FID analysis showed that geranial (45·6%) and neral (34·3%) were the major components in lemongrass oil. In vitro study revealed that lemongrass oil vapour at all concentrations tested (33, 66, 132, 264 and 528 μl l(-1) ) suppressed the mycelial growth and conidial germination of Colletotrichum gloeosporioides. For the in vivo study, 'Sekaki' papaya were exposed to lemongrass oil fumigation (0, 7, 14, 28 μl l(-1) ) for 18 h and at room temperature for 9 days. Lemongrass oil vapour at the concentration of 28 μl l(-1) was most effective against anthracnose of artificially inoculated papaya fruit while quality parameters of papaya were not significantly altered. This suggests that lemongrass oil vapour can control anthracnose disease development on papaya without affecting its natural ripening process. The potential practical application of this technology can reduce reliance on synthetic fungicides for the control of postharvest diseases in papaya. © 2015 The Society for Applied Microbiology.

  11. Potential of fermented papaya beverage in the prevention of foodborne illness incidence

    Directory of Open Access Journals (Sweden)

    Koh, S.P.

    2017-05-01

    Full Text Available Foodborne illness is recognized as an emerging infectious disease. The incidence of foodborne infections is common and the majority cases are undiagnosed or unreported. Apart from some diarrhea or minor gastrointestinal problem, some foodborne pathogenic microbes may cause death, particularly to those people with weakened immune system. In this study, we have developed a new fermented papaya beverage using symbiotic culture of yeast and acetic acid bacteria under controlled biofermentation process. An in-vitro assessment of fermented papaya beverage against few foodborne pathogenic microorganism was conducted to determine its minimum bactericidal concentration (MBC>99. Three types of foodborne pathogen: Escherichia coli O157, Salmonella enterica serovar Typhimurium ATCC 53648, Salmonella enterica serovar Enteritidis (isolated from infectious chicken were selected. From minimum bactericidal concentration (MBC>99 assay, both fermented papaya pulp and leaves beverages have shown 100% killing rate against three selected foodborne pathogenic microbes. Inversely, non-fermented papaya pulp and leaves beverages indicated no inhibition at all. In fact, further dilution of fermented papaya pulp and leaves beverages demonstrated different degree of MBC>99 and brix value, but the pH value remained less than 3.5. These findings indicated the combination of soluble solid compounds presents in both fermented papaya beverage and product acidity play an important role in the inhibition of pathogenic microorganisms. The preliminary promising results of this work have shown that the great potential of fermented papaya beverages as a preventive measure to reduce the incidence of foodborne illness.

  12. As (V) biosorption in an aqueous solution using chemically treated lemon (Citrus aurantifolia Swingle) residues.

    Science.gov (United States)

    Marín-Rangel, Vania Marilyn; Cortés-Martínez, Raúl; Villanueva, Ruth Alfaro Cuevas; Garnica-Romo, Ma Guadalupe; Martínez-Flores, Héctor Eduardo

    2012-01-01

    The use of biosorbents to remove metals and metalloids from contaminated water systems has gained great usage in various parts of the world. The objective of the current study was to test lemon peels as biosorbents for As (V). Lemon peels were chemically characterized and arsenic contact experiments were performed to determine the adsorption capacity of the peels using different empirical models. The model that fit the experimental data was the Lagergren empirical model with a correlation coefficient of R= 0.8841. The results show that lemon peels were able to retain 474.8 μg of As (V)/g of biosorbent. Lemon agro-industrial waste can be useful in the removal of heavy metals, such as arsenic, from aqueous media. © 2011 Institute of Food Technologists®

  13. Phytostabilisation potential of lemon grass (Cymbopogon flexuosus (Nees ex Stend) Wats) on iron ore tailings.

    Science.gov (United States)

    Mohanty, M; Dhal, N K; Patra, P; Das, B; Reddy, P S R

    2012-01-01

    The present pot culture study was carried out for the potential phytostabilisation of iron ore tailings using lemon grass (Cymbopogon flexuosus) a drought tolerant, perennial, aromatic grass. Experiments have been conducted by varying the composition of garden soil (control) with iron ore tailings. The various parameters, viz. growth of plants, number of tillers, biomass and oil content of lemon grass are evaluated. The studies have indicated that growth parameters of lemon grass in 1:1 composition of garden soil and iron ore tailings are significantly more (-5% increase) compared to plants grown in control soil. However, the oil content of lemon grass in both the cases more or less remained same. The results also infer that at higher proportion of tailings the yield of biomass decreases. The studies indicate that lemongrass with its fibrous root system is proved to be an efficient soil binder by preventing soil erosion.

  14. A refreshing beverage from mature coconut water blended with lemon juice

    OpenAIRE

    Chauhan, O. P.; Archana, B. S.; Singh, Asha; Raju, P. S.; Bawa, A. S.

    2012-01-01

    Coconut water obtained from the mature coconuts was blended with lemon juice to develop a refreshing beverage. The levels of total soluble solids (°Brix) in the coconut beverage and lemon juice (%), were optimized using response surface methodology and considering pH, CIE L* value and sensory attributes (colour, aroma, taste, consistency and overall acceptability) as responses. A number total of 14 experiments were carried out following Central Composite Rotatable Design (CCRD) keeping 6 expe...

  15. The relationship between growth stages and aroma composition of lemon basil Ocimum citriodorum Vis

    OpenAIRE

    Al-Kateb, H.; DONALD, M.

    2014-01-01

    Plants produce volatiles depending on the season, growth cycle and time of year. Lemon basil “Ocmium basilicum var.citrodorum” possesses three growth stages; pre-flowering, full flowering and post-flowering. The volatiles of lemon basil infusions either increased or decreased throughout the growth cycle. Oxygenated compounds were the predominant class detected. Volatiles such as citral (neral+geranial), eucalyptol and estragole contribute to the flavor profile and may contribute in the plant ...

  16. Sales de calcio mejoran vida de anaquel y aceptabilidad general de papaya (Carica papaya L. var. Maradol fresca cortada

    Directory of Open Access Journals (Sweden)

    Nayely Leyva López

    2011-06-01

    Full Text Available Las tendencias actuales de los consumidores por alimentos sanos y de conveniencia promueven un mayor consumo de frutas y hortalizas, donde destacan productos frescos cortados. Sin embargo, por su naturaleza estos productos pueden ser muy susceptibles a diferentes alteraciones que afectan su calidad. El uso de aditivos como sales de calcio representa una alternativa tecnológica para mantener, o incluso mejorar, la calidad durante su vida de anaquel. Por lo anterior el objetivo de esta investigación fue evaluar el efecto de sales de calcio en papaya fresca cortada sobre la calidad física, química, microbiológica, nutracéutica y sensorial. Cubos de papaya, variedad Maradol (2 cm de arista fueron tratados con lactato y cloruro de calcio al 1,0 y 3,0 %, bajo condiciones de inmersión por 2 min a 40 °C. Las muestras tratadas fueron colocadas en vasos de polietileno tereftalato (PET de 500 mL tapa, y almacenadas por 8 días a 5 °C. En comparación con los frutos testigo, los tratamientos a base de calcio demostraron mejorar la firmeza (~ 8 N, principalmente los frutos tratados con cloruro de calcio al 3,0 %. Por otra parte, la calidad nutracéutica (fenólicos totales no se vio afectada por el uso de sales de calcio, mientras que las evaluaciones microbiológicas demuestran condiciones de inocuidad conforme a normatividad. Se sugiere el uso de cloruro de calcio para fines de comercializar papaya fresca cortada.

  17. Sales de calcio mejoran vida de anaquel y aceptabilidad general de papaya (Carica papaya L. var. Maradol fresca cortada

    Directory of Open Access Journals (Sweden)

    Nayely Leyva López

    2011-01-01

    Full Text Available Las tendencias actuales de los consumidores por alimentos sanos y de conveniencia promueven un mayor consumo de frutas y hortalizas, donde destacan productos frescos cortados. Sin embargo, por su naturaleza estos productos pueden ser muy susceptibles a diferentes alteraciones que afectan su calidad. El uso de aditivos como sales de calcio representa una alternativa tecnológica para mantener, o incluso mejorar, la calidad durante su vida de anaquel. Por lo anterior el objetivo de esta investigación fue evaluar el efecto de sales de calcio en papaya fresca cortada sobre la calidad física, química, microbiológica, nutracéutica y sensorial. Cubos de papaya, variedad Maradol (2 cm de arista fueron tratados con lactato y cloruro de calcio al 1,0 y 3,0 %, bajo condiciones de inmersión por 2 min a 40 °C. Las muestras tratadas fueron colocadas en vasos de polietileno tereftalato (PET de 500 mL con tapa, y almacenadas por 8 días a 5 °C. En comparación con los frutos testigo, los tratamientos a base de calcio demostraron mejorar la firmeza (~ 8 N, principalmente los frutos tratados con cloruro de calcio al 3,0 %. Por otra parte, la calidad nutracéutica (fenólicos totales no se vio afectada por el uso de sales de calcio, mientras que las evaluaciones microbiológicas demuestran condiciones de inocuidad conforme a normatividad. Se sugiere el uso de cloruro de calcio para fines de comercializar papaya fresca cortada.

  18. Papaya pulp gelling: is it premature ripening or problems of water accumulation in the apoplast?

    Directory of Open Access Journals (Sweden)

    Jurandi Gonçalves de Oliveira

    Full Text Available Gelled aspect in papaya fruit is typically confused with premature ripening. This research reports the characterization of this physiological disorder in the pulp of papaya fruit by measuring electrolyte leakage, Pi content, lipid peroxidation, pulp firmness, mineral contents (Ca, Mg and K - in pulp and seed tissues, and histological analysis of pulp tissue. The results showed that the gelled aspect of the papaya fruit pulp is not associated with tissue premature ripening. Data indicate a reduction of the vacuole water intake as the principal cause of the loss of cellular turgor; while the waterlogged aspect of the tissue may be due to water accumulation in the apoplast.

  19. Radioprotective efficacy of Carica papaya (L.) leaf extract in electron beam irradiated Swiss albino mice

    International Nuclear Information System (INIS)

    Yogish Somayaji, T.; Suchetha Kumari, N.

    2016-01-01

    Previous studies have shown that leaf extract of Carica papaya (Linn.) has antibacterial, antitumor, antioxidant, anti-sickling properties and has shown to increase the platelets in patients with dengue fever. In the present study, the radioprotective effects and radioadaptive response of Carica papaya (L.) was evaluated in mice irradiated with electron beam radiation. Radiation induced hematological suppression was seen at sublethal doses of 6 Gy irradiated groups. There was a decrease in hemoglobin, red blood cell, total white blood cell count and platelet counts in irradiated groups whereas papaya leaf extract enhanced platelet levels indicated thrombopoietic effect

  20. INCIDENCIA Y SEVERIDAD DE LA ANTRACNOSIS EN LÍNEAS E HÍBRIDOS DE PAPAYA (Carica papaya)

    OpenAIRE

    Antonio Bogantes-Arias; Eric Mora-Newcomer

    2013-01-01

    El objetivo de este estudio fue determinar la incidencia y severidad de la antracnosis (Colletotrichum gloeosporioides), en frutas de papaya. El experimento se realizó en Guápiles, Limón, Costa Rica, entre los años 2010 y 2011. Se sembraron cinco líneas y cuatro híbridos bajo un diseño de bloques completos al azar con tres repeticiones. Se evaluó la incidencia y severidad de la antracnosis, así como la firmeza y los sólidos solubles (grados Brix) de la fruta. Los híbridos presentaron carac te...

  1. SIMULTANEOUS PRODUCTIVE GROWTH GROUPS (SPGG: INNOVATION ON PAPAYA MITE MANAGEMENT

    Directory of Open Access Journals (Sweden)

    Marycruz Abato-Zárate

    2011-11-01

    Full Text Available Grower’s previous experience and their ability to communicate technical information to other growers, allows greater adoption of technologies. Thus, appropriation of technologies of mite management and sampling was evaluated, based on the “Simultaneous Productive Growth Groups (SPGG” technology transfer model. A preliminary diagnosis was made, evaluating the technology transfer achieved by six leading growers showing up continuously to seven meetings carried out from March to July 2010, and also by 19 growers showing up on a more irregular basis. All growers were from the municipality of Cotaxtla and belonged to the Papaya-Product-System of Veracruz, Mexico. Participation, attitude and efficacy of training were evaluated with a survey. Forty-two percent of growers considered the papaya ring spot virus as the main problem and 48 % revealed spider mites as the second one; 96 % used pesticides on spider mites. Participation of the SPGG basic group was 71 %, who agreed on sampling, recording data in sampling forms and using selective acaricides. Seventy percent were able to recognize spider mites from predatory mites and 83 % recognized selective acaricides. Growers considered that sampling can help reduce control costs. The SPGG model allowed building collective knowledge and better decision making by the working group.

  2. Phylogenetic origin of limes and lemons revealed by cytoplasmic and nuclear markers.

    Science.gov (United States)

    Curk, Franck; Ollitrault, Frédérique; Garcia-Lor, Andres; Luro, François; Navarro, Luis; Ollitrault, Patrick

    2016-04-01

    The origin of limes and lemons has been a source of conflicting taxonomic opinions. Biochemical studies, numerical taxonomy and recent molecular studies suggested that cultivated Citrus species result from interspecific hybridization between four basic taxa (C. reticulata,C. maxima,C. medica and C. micrantha). However, the origin of most lemons and limes remains controversial or unknown. The aim of this study was to perform extended analyses of the diversity, genetic structure and origin of limes and lemons. The study was based on 133 Citrus accessions. It combined maternal phylogeny studies based on mitochondrial and chloroplastic markers, and nuclear structure analysis based on the evaluation of ploidy level and the use of 123 markers, including 73 basic taxa diagnostic single nucleotide polymorphism (SNP) and indel markers. The lime and lemon horticultural group appears to be highly polymorphic, with diploid, triploid and tetraploid varieties, and to result from many independent reticulation events which defined the sub-groups. Maternal phylogeny involves four cytoplasmic types out of the six encountered in the Citrus genus. All lime and lemon accessions were highly heterozygous, with interspecific admixture of two, three and even the four ancestral taxa genomes. Molecular polymorphism between varieties of the same sub-group was very low. Citrus medica contributed to all limes and lemons and was the direct male parent for the main sub-groups in combination with C. micrantha or close papeda species (for C. aurata, C. excelsa, C. macrophylla and C. aurantifolia--'Mexican' lime types of Tanaka's taxa), C. reticulata(for C. limonia, C. karna and C. jambhiri varieties of Tanaka's taxa, including popular citrus rootstocks such as 'Rangpur' lime, 'Volkamer' and 'Rough' lemons), C. aurantium (for C. limetta and C. limon--yellow lemon types--varieties of Tanaka's taxa) or the C. maxima × C. reticulate hybrid (for C. limettioides--'Palestine sweet' lime types--and C

  3. Effect of Papaya Seed Extract (Carica papaya Linn. on Glucose Transporter 4 (GLUT 4 Expression of Skeletal Muscle Tissue in Diabetic Mice Induced by High Fructose Diet

    Directory of Open Access Journals (Sweden)

    Devyani Diah Wulansari

    2017-08-01

    Full Text Available Ethnobotany surveys show that papaya seeds are widely used as herbs for the management of some diseases such as abdominal discomfort, pain, malaria, diabetes, obesity, and infection. This research was conducted to analyze the effect of papaya seed extract on GLUT4 expression on skeletal muscle tissue of DM type II model induced by high fructose diet. This study used 24 animals, divided into 4 groups of negative control group, treated with papaya seed extract 100 mg / kgBB, 200 mg / kgBW and 300 mg / kgBW, was adapted for 14 days then induced by fructose solution 20% Orally with a dose of 1.86 grams / kgBB for 56 days. The treatment group was given papaya seed extract in accordance with the dose of each group for 14 days. GDP levels was measured using a spectrophotometer. Skeletal muscle tissue is used on the gastrocnemius part. GLUT4 expression was measured through a Immunoreactive Score (IRS method with immunohistochemical staining using GLUT4 polyclonal antibodies. Comparative test results showed that there were significant differences between groups (p <0.05 in final GDP variables and GLUT4 expression. Pearson correlation test results show that the value p = 0.001, meaning there is a significant relationship between GLUT4 expression with final GDP levels. The result of simple linear regression analysis showed that p = 0,000 (<0,05, meaning that dose of papaya seed extract had a significant influence on GLUT4 expression.

  4. Marcadores RAPD para la identificación del sexo en papaya (Carica papaya L. en Colombia

    Directory of Open Access Journals (Sweden)

    Chaves-Bedoya Giovanni

    2009-08-01

    Full Text Available

    La determinación del sexo en plantas de papaya es considerado un sistema intrigante, debido a que esta especie presenta tres sexos (macho, hembra y hermafrodita determinados por un locus multialélico. Además, esta especie no presenta cromosomas sexuales morfológicamente diferenciables. Los marcadores moleculares pueden asociarse a características de interés, como en el presente caso, al sexo en plántulas de papaya. Con el objetivo de identificar marcadores moleculares que permitan una rápida identificación del sexo en genotipos colombianos de plántulas de papaya, se aplicó la técnica RAPD (ampliación aleatoria de polimorfismos del ADN. El estudio encontró tres marcadores RAPD polimórficos, los cuales permitieron diferenciar los sexos de la papaya. Dos marcadores fueron específicos para plantas macho y hermafrodita, y un tercero para plantas hembra. Estos nuevos marcadores moleculares podrán ser beneficiosos en la determinación del sexo en genotipos colombianos de papaya.

  5. Simulation of Soil Nitrogen Content Effect on Weed Seedling Emergence Pattern in Moldavian Balm (Dracocephalum moldavica L.

    Directory of Open Access Journals (Sweden)

    Afsaneh Moradian

    2016-06-01

    Full Text Available The soil nitrogen content with impact on weed seed dormancy breaking can change their seedling emergence pattern. A trial was carried out in 2014 to predict seedling emergence of Xanthium strumarium, Chenopodium album, Echinocloa cruss-galli,  Amaranthus retroflexus andConvolvulus arvensis,  and to evaluate the impact of soil nitrogen content (Control with 0.07% nitrogen, adding 50 and 100 kg N.ha-1 on seedling emergence pattern in Moldavian balm. The experimental design was randomized complete block design. Weed seedlings were counted and removed on a weekly basis throughout the season. The data were converted to percent of cumulative emergence and percentage of cumulative emergence values was compared with thermal time using Gompertz modified functions. The all species showed different emergence patterns and thermal time required for the onset of emergence. The results also showed that the emergence patterns of Chenopodium and Convolvulus  not affected by nitrogen treatments. However, soil nitrogen content significantly changed emergence patterns of A. retroflexus, E. cruss-galli and X. strumarium. According to our model, A. retroflexus, E. cruss-galli and X. strumarium emergence, respectively, started at 237, 96 and 63 TT with 50 kg additional nitrogen.ha-1, while the respective value in control were 340, 117 and 135, respectively. Due to influence of soil nitrogen on emergence pattern of A. retroflexus, E. cruss-galli and X. strumarium, soil nitrogen content should be considered as an important parameter in the modeling of these weed seedling emergence.

  6. Influence of gamma radiation on carbohydrates metabolism of ripening papaya (Carica papaya L. cv. Solo); Metabolismo de carboidratos durante o amadurecimento do mamao (Carica papaya L. Cv. Solo): influencia da radiacao gama

    Energy Technology Data Exchange (ETDEWEB)

    Gomez, M.L.P.A. [Universidade de Sao Paulo (FCF/USP), SP (Brazil). Fac. de Ciencias Farmaceuticas; Lajolo, F.M.; Cordenunsi, B.R. [Universidade de Sao Paulo (FCF/USP), SP (Brazil). Fac. de Ciencias Farmaceuticas. Dept. de Alimentos e Nutricao Experimental

    1999-05-15

    Food irradiation is one of the most promising treatments that can be utilized for fruits disinfestation and extension of shelf life. The authors studied the influence of 0,5 kGy of Gamma irradiation on the soluble carbohydrates composition of papaya (Carica papaya L. cv. Solo) fruit, and on sucrose metabolizing enzymes: sucrose synthase (SS), sucrose-phosphate synthase, acid and neutral invertases activities, during ripening. The results demonstrated that ethylene production, total soluble sugars, sucrose content, and sucrose-phosphate synthase and invertases activities were affected by irradiation, but not respiration, glucose and fructose content, and SS activity. (author)

  7. Bandeo de cromosomas humanos con extracto crudo de frutas u hojas de papaya

    Directory of Open Access Journals (Sweden)

    María Virginia Solís

    2001-12-01

    Full Text Available Preparaciones de una semana de cromosomas humanos fueron tratadas con filtrados de una hoja de papaya (Carica papaya licuada (53 g en 100 ml de agua destilada, y tenidas con 1.5 % Giemsa (pH 6.8. Se obtuvo buen bandeo de cromosomas luego de 2 min de tratamiento. Soluciones que han sido congeladas por años son efectivas y el método es más barato y fácil que otrosOne week old human chromosome preparations were treated with filtrate from one liquefied leaf (53 g of papaya (Carica papaya in 100 ml of distilled water, and stained with 1.5 % Giemsa (pH 6.8. Good chromosome banding was obtained after 2 min of treatment. Solutions that have been frozen even for years are effective and the method is cheaper and easier than others

  8. Analysis of papaya cell wall-related genes during fruit ripening indicates a central role of polygalacturonases during pulp softening.

    Directory of Open Access Journals (Sweden)

    João Paulo Fabi

    Full Text Available Papaya (Carica papaya L. is a climacteric fleshy fruit that undergoes dramatic changes during ripening, most noticeably a severe pulp softening. However, little is known regarding the genetics of the cell wall metabolism in papayas. The present work describes the identification and characterization of genes related to pulp softening. We used gene expression profiling to analyze the correlations and co-expression networks of cell wall-related genes, and the results suggest that papaya pulp softening is accomplished by the interactions of multiple glycoside hydrolases. The polygalacturonase cpPG1 appeared to play a central role in the network and was further studied. The transient expression of cpPG1 in papaya results in pulp softening and leaf necrosis in the absence of ethylene action and confirms its role in papaya fruit ripening.

  9. New data visualization of the LHC Era Monitoring (Lemon) system

    International Nuclear Information System (INIS)

    Ivan, Fedorko; Veronique, Lefebure; Daniel, Lenkes; Omar, Pera Mira

    2012-01-01

    In the last few years, new requirements have been received for visualization of monitoring data: advanced graphics, flexibility in configuration and decoupling of the presentation layer from the monitoring repository. Lemonweb is the data visualization component of the LHC Era Monitoring (Lemon) system. Lemonweb consists of two subcomponents: a data collector and a web visualization interface. The data collector is a daemon, implemented in Python, responsible for data gathering from the central monitoring repository and storing into time series data structures. Data is stored on disk in Round Robin Database (RRD) files: one file per monitored entity, with set of entity related metrics. Entities may be grouped into a hierarchical structure, called “clusters” and supporting mathematical operations over entities and clusters (e.g. cluster A + cluster B /clusters C – entity XY). Using the configuration information, a cluster definition is evaluated in the collector engine and, at runtime, a sequence of data selects is built, to optimize access to the central monitoring repository. In this article, an overview of the design and architecture as well as highlights of some implemented features will be presented.

  10. Direct LAMP Assay without Prior DNA Purification for Sex Determination of Papaya

    Directory of Open Access Journals (Sweden)

    Chi-Chu Tsai

    2016-09-01

    Full Text Available Papaya (Carica papaya L. is an economically important tropical fruit tree with hermaphrodite, male and female sex types. Hermaphroditic plants are the major type used for papaya production because their fruits have more commercial advantages than those of female plants. Sex determination of the seedlings, or during the early growth stages, is very important for the papaya seedling industry. Thus far, the only method for determining the sex type of a papaya at the seedling stage has been DNA analysis. In this study, a molecular technique—based on DNA analysis—was developed for detecting male-hermaphrodite-specific markers to examine the papaya’s sex type. This method is based on the loop-mediated isothermal amplification (LAMP and does not require prior DNA purification. The results show that the method is an easy, efficient, and inexpensive way to determine a papaya’s sex. This is the first report on the LAMP assay, using intact plant materials-without DNA purification-as samples for the analysis of sex determination of papaya. We found that using high-efficiency DNA polymerase was essential for successful DNA amplification, using trace intact plant material as a template DNA source.

  11. Evaluación de híbridos de papaya (carica papaya l. en pococí, limón, Costa Rica

    Directory of Open Access Journals (Sweden)

    Eric Mora

    2004-01-01

    Full Text Available Evaluación de híbridos de papaya (Carica papaya L. en Pococí, Limón, Costa Rica. Se estableció un experimento con nueve híbridos de papaya con el objetivo de determinar sus potenciales agronómicos y comerciales en una región de alta pluviosidad (cantón de Pococí, provincia de Limón. Las características evaluadas fueron tamaño de fruta, productividad total, brix de la pulpa y susceptibilidad a la antracnosis de la fruta causado por Colletotrichum gloesporioides. Se determinó que solo uno de los materiales mostró características similares al testigo comercial como fruta para consumo en fresco. Otro de los híbridos tuvo potencial para uso con fines agroindustriales.

  12. THE EFFECT OF IMMERSION LENGTH IN PAPAYA LEAF SOLUTION (CARICA PAPAYA L. TOWARD FERTILIZATION AND HATCHING OF IRIDESCENT SHARKS (PANGASIANODON HYPOPHTHALMUS S.

    Directory of Open Access Journals (Sweden)

    Eka S.H.

    2018-02-01

    Full Text Available Iridescent sharks is one kind of freshwater fish that is quite economical. However, the availability of the fish eggs is rather problematic due to the hatcheries, i.e. the adhesive nature of the eggs. Papaya leaves contain papain enzymes that can reduce the adhesive nature of eggs. The purpose of this study was to determine the effect of papaya leaf solution with different immersion period on the successful hatching of the iridescent sharks (P. hypophthalmus. This study was conducted experimentally using a complete randomized design. There were five treatments, i.e. (K 0 seconds, (A 30 seconds, (B 60 seconds, (C 90 seconds, (D 120 seconds, and (E 150 seconds with three-time repetition. The result of this study shows that the best hatching (80.31% happens to the eggs immersed in papaya leaf solution for 60 seconds (treatment B.

  13. Gamma radiation use as a quarantine treatment for Ceratitis capitata (Wied., 1824) and Anastrepha fraterculus (Wied., 1830) in papaya fruits (Carica papaya, Linnaeus), cultivar sunrise solo

    International Nuclear Information System (INIS)

    Faria, J.T. de.

    1989-01-01

    The gamma irradiation as treatment for control of the immature stages of fruit flies, C. capitata and A. fraterculus in papaya fruits, cultivar Sunrise Solo is studied. The gamma rays attenuation was observed by one and two papaya fruits placed between source and infested fruit, and this changed the radiation doses required to obtain mortality in eggs and larvae of the Medfly. The efficacy of irradiation was higher when the infested papayas were packed in paper box. The radiation dose determined using the Probit 9 concept, for immature stages mortality of C. capitata was 107,74 Gy and for A. fraterculus was 50,82 Gy. The sterilizing doses for adults of C. capitata and D. fraterculus, irradiated as pupae, was 60 Gy and 40 Gy, respectively. (author)

  14. Empleo del método de secado convectivo combinado para la deshidratación de papaya (Carica papaya L.), variedad Maradol roja

    OpenAIRE

    Sahylin Muñiz Becerá; Antihus Hernández Gómez; Annia García Pereira; Lilia Méndez Lagunas

    2013-01-01

    La presente investigación tiene como objetivo evaluar el método de secado convectivo de papaya (Carica papaya L.) variedad Maradol roja, combinado con la aplicación de pretratamientos de osmosis (DOSC) y escaldado simple (ESSC), mediante el efecto de los factores tecnológi- cos del secador: temperatura (40 y 60oC) y velocidad del flujo de aire (2,5 y 1,5 m/s) sobre el comportamiento de las propiedades de calidad de la fruta deshidratada y la cinética del proceso. El pretratamiento de escaldad...

  15. Identificación de especies del género Colletotrichum asociadas a la antracnosis en papaya (Carica papaya L.) En Costa Rica

    OpenAIRE

    Anthony Molina-Chaves; Luis Gómez-Alpízar; Gerardina Umaña-Rojas

    2017-01-01

    La antracnosis, causada por Colletotrichum spp., es una de la enfermedades poscosecha más importantes en papaya. En este estudio, frutas de papaya, híbrido Pococí, recolectados en plantaciones ubicadas en el cantón de Guácimo, provincia de Limón, presentaron 7 síntomas de antracnosis, luego de un período de almacenamiento. De cada síntoma se obtuvieron aislados de Colletotrichum en medio de cultivo PDA (papa-dextrosa-agar). Los aislamientos se clasificaron en 3 grupos según la similitud de lo...

  16. Heat treatment and gamma radiation on the control of Colletotrichum gloeosporioides (Penz.) Penz. et Sacc., causal agent of the papaya fruits (Carica papaya L.) anthracnose

    International Nuclear Information System (INIS)

    Silva, Tanni Maria Werneck da.

    1988-12-01

    For controlling papaya anthracnose on stored fruits the effect of heat treatment and gamma radiation on Colletotrichum gloeosporioides was studied in vitro and in vivo. Some physiological studies with four isolades of C. gloeosporioides from papaya fruits concerning the best conditions for mycelial growth and sporulation were also performed. The results showed that the best conditions for isolates development in BDA were: temperature between 25 and 27 0 C for mycelium radial growth; between 27 and 30 0 C under 12 hours alternating periods of fluorescent). (author). 131 refs., 9 figs., 33 tabs

  17. Identification of gamma-irradiated papaya, melon and watermelon

    Science.gov (United States)

    Marín-Huachaca, Nélida S.; Mancini-Filho, Jorge; Delincée, Henry; Villavicencio, Anna Lúcia C. H.

    2004-09-01

    Ionizing radiation can be used to control spoilage microorganisms and to increase the shelf life of fresh fruits and vegetables in replacement for the treatment with chemical fumigants. In order to enforce labelling regulations, methods for detecting the irradiation treatment directly in the produce are required. Recently, a number of detection methods for irradiated food have been adopted by the Codex Comission. A rapid screening method for qualitative detection of irradiation is the DNA Comet Assay. The applicability of the DNA Comet Assay for distinguishing irradiated papaya, melon, and watermelon was evaluated. The samples were treated in a 60Co facility at dose levels of 0.0, 0.5, 0.75, and 1.0kGy. The irradiated samples showed typical DNA fragmentation whereas cells from non-irradiated ones appeared intact. In addition to the DNA Comet Assay also the half-embryo test was applied in melon and watermelon to detect the irradiation treatment.

  18. Identification of gamma-irradiated papaya, melon and watermelon

    International Nuclear Information System (INIS)

    Marin-Huachaca, N.S.; Mancini-Filho, Jorge; Delincee, Henry; Villavicencio, A.L.C.H.

    2004-01-01

    Ionizing radiation can be used to control spoilage microorganisms and to increase the shelf life of fresh fruits and vegetables in replacement for the treatment with chemical fumigants. In order to enforce labelling regulations, methods for detecting the irradiation treatment directly in the produce are required. Recently, a number of detection methods for irradiated food have been adopted by the Codex Comission. A rapid screening method for qualitative detection of irradiation is the DNA Comet Assay. The applicability of the DNA Comet Assay for distinguishing irradiated papaya, melon, and watermelon was evaluated. The samples were treated in a 60 Co facility at dose levels of 0.0, 0.5, 0.75, and 1.0 kGy. The irradiated samples showed typical DNA fragmentation whereas cells from non-irradiated ones appeared intact. In addition to the DNA Comet Assay also the half-embryo test was applied in melon and watermelon to detect the irradiation treatment

  19. Identification of gamma-irradiated papaya, melon and watermelon

    Energy Technology Data Exchange (ETDEWEB)

    Marin-Huachaca, N.S.; Mancini-Filho, Jorge E-mail: jmancini@usp.br; Delincee, Henry E-mail: henry.delincee@bfe.uni-karlsruhe.de; Villavicencio, A.L.C.H. E-mail: villavic@net.ipen.br

    2004-10-01

    Ionizing radiation can be used to control spoilage microorganisms and to increase the shelf life of fresh fruits and vegetables in replacement for the treatment with chemical fumigants. In order to enforce labelling regulations, methods for detecting the irradiation treatment directly in the produce are required. Recently, a number of detection methods for irradiated food have been adopted by the Codex Comission. A rapid screening method for qualitative detection of irradiation is the DNA Comet Assay. The applicability of the DNA Comet Assay for distinguishing irradiated papaya, melon, and watermelon was evaluated. The samples were treated in a {sup 60}Co facility at dose levels of 0.0, 0.5, 0.75, and 1.0 kGy. The irradiated samples showed typical DNA fragmentation whereas cells from non-irradiated ones appeared intact. In addition to the DNA Comet Assay also the half-embryo test was applied in melon and watermelon to detect the irradiation treatment.

  20. LEMONS - A Tool for the Identification of Splice Junctions in Transcriptomes of Organisms Lacking Reference Genomes.

    Directory of Open Access Journals (Sweden)

    Liron Levin

    Full Text Available RNA-seq is becoming a preferred tool for genomics studies of model and non-model organisms. However, DNA-based analysis of organisms lacking sequenced genomes cannot rely on RNA-seq data alone to isolate most genes of interest, as DNA codes both exons and introns. With this in mind, we designed a novel tool, LEMONS, that exploits the evolutionary conservation of both exon/intron boundary positions and splice junction recognition signals to produce high throughput splice-junction predictions in the absence of a reference genome. When tested on multiple annotated vertebrate mRNA data, LEMONS accurately identified 87% (average of the splice-junctions. LEMONS was then applied to our updated Mediterranean chameleon transcriptome, which lacks a reference genome, and predicted a total of 90,820 exon-exon junctions. We experimentally verified these splice-junction predictions by amplifying and sequencing twenty randomly selected genes from chameleon DNA templates. Exons and introns were detected in 19 of 20 of the positions predicted by LEMONS. To the best of our knowledge, LEMONS is currently the only experimentally verified tool that can accurately predict splice-junctions in organisms that lack a reference genome.

  1. β-Caryophyllene, a Compound Isolated from the Biblical Balm of Gilead (Commiphora gileadensis, Is a Selective Apoptosis Inducer for Tumor Cell Lines

    Directory of Open Access Journals (Sweden)

    Eitan Amiel

    2012-01-01

    Full Text Available The biblical balm of Gilead (Commiphora gileadensis was investigated in this study for anticancerous activity against tumor cell lines. The results obtained from ethanol-based extracts and from essential oils indicated that β-caryophyllene (trans-(1R,9S-8-methylene-4,11,11-trimethylbicyclo[7.2.0]undec-4-ene is a key component in essential oils extracted from the balm of Gilead. β-Caryophyllene can be found in spice blends, citrus flavors, soaps, detergents, creams, and lotions, as well as in a variety of food and beverage products, and it is known for its anti-inflammatory, local anaesthetic, and antifungal properties. It is also a potent cytotoxic compound over a wide range of cell lines. In the current paper, we found that Commiphora gileadensis stem extracts and essential oil have an antiproliferative proapoptotic effect against tumor cells and not against normal cells. β-caryophyllene caused a potent induction of apoptosis accompanied by DNA ladder and caspase-3 catalytic activity in tumor cell lines. In summary, we showed that C. gileadensis stems contain an apoptosis inducer that acts, in a selective manner, against tumor cell lines and not against normal cells.

  2. INCIDENCIA Y SEVERIDAD DE LA ANTRACNOSIS EN LÍNEAS E HÍBRIDOS DE PAPAYA (Carica papaya

    Directory of Open Access Journals (Sweden)

    Antonio Bogantes-Arias

    2013-01-01

    Full Text Available El objetivo de este estudio fue determinar la incidencia y severidad de la antracnosis (Colletotrichum gloeosporioides, en frutas de papaya. El experimento se realizó en Guápiles, Limón, Costa Rica, entre los años 2010 y 2011. Se sembraron cinco líneas y cuatro híbridos bajo un diseño de bloques completos al azar con tres repeticiones. Se evaluó la incidencia y severidad de la antracnosis, así como la firmeza y los sólidos solubles (grados Brix de la fruta. Los híbridos presentaron carac terísticas intermedias a los padres para las características evaluadas. En la antracnosis de fruta, la resistencia tiende a ser dominante para el material evaluado.

  3. Study about papaya (Carica papaya L.) conservation submitted to a combined treatment of irradiation and an edible film of quitosan

    International Nuclear Information System (INIS)

    Camargo, Rita Junqueira de

    2004-01-01

    In this research, on a first stage the effect of two treatments were studied: thermal, and a chitosan edible coating, combined with four different irradiation doses: 0,00 kGy, 0,50 kGy, 0,75 kGy and 1,00 kGy for effects in the ripening of papaya (Carica Papaya) cv. Golden. To evaluate the influence of these two factors in the physical-chemical characteristics of the fruit during ripening, analysis on color, both skin and pulp, firmness, soluble solids, pH and titrable acidity were performed. The incidence of fungi in fruit skin was also analyzed. The fruits were first maintained at 10 deg C chamber for fifteen days to simulate maritime transportation to the importer country and then transferred to a 25 deg C chamber aiming simulation of the commercialization conditions. From this first step, the conclusion was that chitosan in the concentration of 2% was not able to contain the fungi development and that it also influenced in a significant form the variable pH. A more expressive result was obtained for irradiation doses of 0,75 kGy and 1,00 kGy, as it was observed in the beginning the acceleration in ripening through the variables skin color and penetration energy of the fruit pulp. When storage temperature was changed to 25 deg C this situation inverted for these same variables and a two day delay was observed on the development of yellow color on the fruit skin and loss of pulp firmness. The variables titrable acidity, soluble solids and pulp color were not influenced by treatment or by irradiation. On a second stage, the fruits, in the same condition of the previous stage, were analyzed in relation of their mass and ripening stage using a ripening scale provided by the producer of the fruits for this experiment, as to evaluate the gradual development of fruit ripening according to the various treatments (chitosan 3%, thermal or control) and irradiation dose (0,00 kGy and 0,75 kGy). Confirming the results obtained in the first stage, the irradiation was able to

  4. Pectic oligosacharides from lemon peel wastes: production, purification, and chemical characterization.

    Science.gov (United States)

    Gómez, Belén; Gullón, Beatriz; Yáñez, Remedios; Parajó, Juan C; Alonso, Jose L

    2013-10-23

    Lemon peel wastes were extracted with water to remove free sugars and other soluble compounds, and the insoluble solid was employed as a substrate for the manufacture of pectin-derived oligosaccharides by processing with hot, compressed water. When water-extracted lemon peel wastes were treated with water at 160 °C, the oligomer concentration reached the maximum value (31 g/L). Autohydrolysis liquors were subjected to two membrane filtration stages (diafiltration followed by concentration), yielding a refined product containing about 98 wt % of oligomers at a global yield of 14 kg/100 kg oven-dry lemon peel. The concentrate contained oligogalacturonides (with DP in the range of 2-18) and arabinooligosaccharides (with DP in the range of 2-8).

  5. Effects of different pollination combinations on fruit set in some lemon varieties

    Directory of Open Access Journals (Sweden)

    Gülay DEMİR

    2015-12-01

    Full Text Available Some new lemon varieties and some standart lemon varieties were used as plant material in the planned project. The effects of selfing, crossing and reciprocal crossing methods on fruit set were investigated. The study was carried out in Batı Akdeniz Agricultural Research Institute’s fruit department station in 2011-2012 years. In the study, it was determined the effects of self-pollination, naturel open pollination and reciprocal pollination on fruit set of limon varieties (BATEM Pınarı, BATEM Sarısı, Interdonato, Kütdiken, Italyan Memeli, Meyer, Lamas. According to results, İtalyan Memeli lemon with 35.17% was determined the highest rate on account of percentage of fruits at harvest time.

  6. PENGARUH AROMATERAPI INHALASI LEMON TERHADAP PENURUNAN NYERI PERSALINAN KALA I FASE AKTIF

    Directory of Open Access Journals (Sweden)

    Siti Cholifah

    2016-07-01

    Full Text Available This research to describe the effects of lemon aromatherapy inhalation on the reduction of first stage  labor pain in the active phase. The study was a quasi-experimental with pre-test-post-test non equivalent control group design. Mann-Whitney bivariable analysis and linear regression for multivariable analysis. The result of this study was average of labor pain in aromatherapy group was  4.74 + 1.327 wich is lower  than  control group 5.79 + 1.316. Result of Mann-Whitney test is  P 0.001 < 0.05. External variables which influence the labor pain was anxiety  with  the value of P < 0.05. There is inhaled lemon aromatherapy effect on reducing first stage labor pain  in active phase. Keywords: lemon aromatherapy inhalation, labor pain, first stage, active phase

  7. A case study to determine the geographical origin of unknown GM papaya in routine food sample analysis, followed by identification of papaya events 16-0-1 and 18-2-4

    NARCIS (Netherlands)

    Prins, Theo W.; Scholtens-Toma, Ingrid; Bak, Arno W.; Dijk, Van Jeroen P.; Voorhuijzen, Marleen M.; Laurensse, Emile J.; Kok, Esther J.

    2016-01-01

    During routine monitoring for GMOs in food in the Netherlands, papaya-containing food supplements were found positive for the genetically modified (GM) elements P-35S and T-nos. The goal of this study was to identify the unknown and EU unauthorised GM papaya event(s). A screening strategy was

  8. Low-dose gamma irradiation following hot water immersion of papaya (Carica papaya linn.) fruits provides additional control of postharvest fungal infection to extend shelf life

    International Nuclear Information System (INIS)

    Rashid, M.H.A.; Grout, B.W.W.; Continella, A.; Mahmud, T.M.M.

    2015-01-01

    Low-dose gamma irradiation (0.08 kGy over 10 min), a level significantly below that required to satisfy the majority of international quarantine regulations, has been employed to provide a significant reduction in visible fungal infection on papaya fruit surfaces. This is appropriate for local and national markets in producer countries where levels of commercial acceptability can be retained despite surface lesions due to fungal infection. Irradiation alone and in combination with hot-water immersion (50 °C for 10 min) has been applied to papaya (Carica papaya L.) fruits at both the mature green and 1/3 yellow stages of maturity. The incidence and severity of surface fungal infections, including anthracnose, were significantly reduced by the combined treatment compared to irradiation or hot water treatment alone, extending storage at 11 °C by 13 days and retaining commercial acceptability. The combined treatment had no significant, negative impact on ripening, with quality characteristics such as surface and internal colour change, firmness, soluble solids, acidity and vitamin C maintained at acceptable levels. - Highlights: • Storage of papaya extended to 28 days whilst retaining commercial quality. • Additive effect of low gamma irradiation (0.08 kGy over 10 min) and hot-water treatment. • Significant reduction in surface fungal lesions. • No significant impact on colour change or flesh quality during storage

  9. Identificación de especies del género Colletotrichum asociadas a la antracnosis en papaya (Carica papaya L. En Costa Rica

    Directory of Open Access Journals (Sweden)

    Anthony Molina-Chaves

    2017-01-01

    Full Text Available La antracnosis, causada por Colletotrichum spp., es una de la enfermedades poscosecha más importantes en papaya. En este estudio, frutas de papaya, híbrido Pococí, recolectados en plantaciones ubicadas en el cantón de Guácimo, provincia de Limón, presentaron 7 síntomas de antracnosis, luego de un período de almacenamiento. De cada síntoma se obtuvieron aislados de Colletotrichum en medio de cultivo PDA (papa-dextrosa-agar. Los aislamientos se clasificaron en 3 grupos según la similitud de los síntomas y la morfología de la colonia. El análisis de la secuencia de la región espaciadora interna transcrita (ITS del ADN ribosomal reveló que los aislamientos pertenecieron a 3 especies del género Colletotrichum: C. gloeosporioides sensu lato, C. magnum y C. capsici (C. truncatum. La identificación de las especies fue confirmada con imprimadores taxón específico para C. gloeosporioides e imprimadores especie-específicos para C. magnum. Las 3 especies identificadas mostraron ser patogénicas sobre frutas de papaya. Las especies C. magnum y C. capsici (C. truncatum se registran por primera vez en Costa Rica, como agentes causales de la antracnosis en papaya.

  10. Uranium extraction from ores with lemon juice I,b-uranium recovery from pregnant lemon juice liquors obtained by attacking phosphate ores and suggested flowsheet

    International Nuclear Information System (INIS)

    EL-Sayed, M.H.

    1992-01-01

    In order to recover uranium from the pregnant liquors obtained by attacking safaga phosphate and qatrani phosphatic sandstone ore materials with lemon juice, methylation for acidic fraction-salt separation has been carried out. Afterwards, separation of uranium from the associated calcium (mainly present in lemon juice liquors as citrate) has been performed by making-use of the wide difference in their water solubility. The solutions containing the separated uranium were then subjected to evaporation till dryness whereby the precipitated uranyl citrate was calcined at 500 degree C to obtain the yellow orange oxide powder (U o 3 ). On the basis of one ton ore treatment, a flowsheet for uranium recovery from the two ore materials has been suggested

  11. Uranium extraction from ores with lemon juice; II,b. uranium recovery from pregnant lemon juice liquors obtained by attacking phosphate ore and suggested flowsheet

    International Nuclear Information System (INIS)

    Hussein, E.M.

    1997-01-01

    In order to recover uranium from the pregnant liquors obtained by attacking Safaga phosphate and Qatrani phosphatic sandstone ore materials with lemon juice, methylation for acidic fraction-salt separation has been carried out. Afterwards, separation of uranium from the associated calcium (mainly present in lemon juice liquors as citrate) has been performed by making-use of the wide difference in their water solubility. The solutions containing the separated uranium were then subjected to evaporation till dryness whereby the precipitated uranyl citrate was calcined at 500 degree C to obtain the yellow orange oxide powder (UO 3 ). On the basis of one ton ore treatment, a flowsheet for uranium recovery from the two ore materials has been suggested

  12. JST Thesaurus Headwords and Synonyms: Carica papaya [MeCab user dictionary for science technology term[Archive

    Lifescience Database Archive (English)

    Full Text Available MeCab user dictionary for science technology term Carica papaya 名詞 一般 * * * * パパイヤ ...パパイヤ パパイヤ Thesaurus2015 200906054153056489 C LS06/LS72 UNKNOWN_2 Carica papaya

  13. Study on shelf life extension of papayas irradiated by /sup 60/Co gamma-rays

    Energy Technology Data Exchange (ETDEWEB)

    Chang, M.S.; Chen, M.D.; Lin, C.T.; Fu, Y.K.

    1984-11-01

    Papayas are one of the main fresh fruits in Taiwan area. Papaya fruits were treated with hot water to pasteurize peels followed by /sup 60/Co gamma-ray irradiation to extend the ripening time. The purpose of synergetic methods is to extend the shelf life of papaya fruits. This experiment was carried out by seven treatments, which were: (1) control group, (2) hot water treatment only, (3) hot water treatment with a 25 krad ..gamma..-irradiation, (4) hot water treatment with a 50 krad ..gamma..-irradiation, (5) hot water treatment with a 75 krad ..gamma..-irradiation, (6) 75 krad ..gamma..-irradiation only, and (7) hot water treatment with a 100 krad ..gamma..-irradiation. The items of observation were: surface yellowing, surface decaying, quality of texture, and length of period lasted after irradiation for 50% marketable papayas. The results of this study showed that a shelf-life extension of six days could be obtained for papayas subjected to hot water (50 to 55/sup 0/C) treatment and a 100 krad irradiation. 3 refs., 2 figs., 2 tabs.

  14. Phytochemical screening and in-vitro evaluation of pharmacological activities of peels of Musa sapientum and Carica papaya fruit.

    Science.gov (United States)

    Siddique, Sarmad; Nawaz, Shamsa; Muhammad, Faqir; Akhtar, Bushra; Aslam, Bilal

    2018-06-01

    Aqueous, absolute and 80% ethanolic extract of fruit peels of Musa sapientum and Carica papaya were investigated for their antibacterial activity, measured by disc diffusion method and antioxidant activity, measured by four different methods. Papaya and banana peels were found to contain terpenoids, tannins, alkaloids, saponins steroid, phenols, fixed oils and fats. 80% ethanolic extract of banana peel was found to contain highest total phenolic content (TPC), total flavonoid content (TFC) and antioxidant activity but in papaya peel, highest TPC and reducing activity was shown by water extract while, TFC and radical scavenging activity was given by 80% ethanolic extract. In banana, water extract showed highest antibacterial activity against tested bacteria while in case of papaya, absolute ethanolic extract showed highest antibacterial activity. The present study revealed that peels of banana and papaya fruits are potentially good source of antioxidant and antibacterial agents.

  15. Anatomy of somatic embryogenesis in Carica papaya L.

    Directory of Open Access Journals (Sweden)

    Juliana A. Fernando

    2001-09-01

    Full Text Available Mature zygotic embryos of Carica papaya L. ‘Sunrise Solo’ were used as explants for embryogenesis induction. The explants were inoculated on Murashige and Skoog culture medium supplemented with 2 mg.L-1 2,4-dichlorophenoxyacetic acid and incubated in darkness at 25+2°C. Histological analysis of callogenesis and somatic embryogenesis indicated occurrence of direct and indirect somatic embryogenesis development. Direct somatic embryo formation was observed from hypocotyledonary epidermic cells only from explant 18 days after inoculation. Somatic embryos formed indirectly were originated from embryogenic superficial cells of pre-embryonic complexes located on peripherical and on internal cell layers of callus 49 days after inoculation. Diverse morphological differences including disformed embryos were observed among the somatic embryos.Embriões zigóticos maduros de Carica papaya L. ‘Sunrise Solo’ foram utilizados como explantes para indução da embriogênese. Estes explantes foram inoculados em meio de cultura de Murashige & Skoog suplementado com 2,0 mg.L-1 de 2,4 ácido diclorofenoxiacético (2,4-D e mantidos no escuro em câmara de crescimento à temperatura de 21°C por período de tempo variável. Através da análise histológica foi possível verificar que os primeiros embriões somáticos formaram-se diretamente a partir de células únicas da epiderme hipocotiledonar do explante após o 18º dia de cultura. Porém, os demais embriões somáticos originaram-se indiretamente a partir de células superficiais de complexos pré-embriônicos presentes nas camadas periféricas e internas do calo após o 49º dia de cultura. Foram detectadas algumas diferenças morfológicas entre os embriões somáticos obtidos.

  16. KURSUS SINGKAT DAN PELATIHAN PEMANFAATAN PEPAYA (CARISA PAPAYA L. MENJADI MANISAN KERING BUAH PEPAYA DI DESA TIMUHUN, KECAMATAN BANJARANGKAN, KABUPATEN KLUNGKUNG

    Directory of Open Access Journals (Sweden)

    I Made Nada

    2012-09-01

    Full Text Available ABSTRACT In Desa Timuhun, eventhough papaya is not primary fruit product, but usually papaya is planted among the other plants and easily to grow. Papaya has good potency to be processed to become food product. Matured papaya fruit is usually fresh served for desk fruit. On the other hand, for papaya which is not mature yet, usually used for vegetable. Papaya has high water content, so it makes papaya fruit easy to experience damage. With papaya processing, papaya which is originally assumed improper to be sold or to be consumed (mechanical damage, diseased, acid, physical damage and will only to be thrown, finally can be used. The making of papaya dry candy is one of effort to preserve and to vary form of papaya serving. It also improves the economic value of papaya. The making of papaya can be conducted in big or small scale. The activity objectives are to introduce and give additional knowledge to society about papaya processing technology, to increase economic added value of papaya and the using of papaya which is improper to be sold or to be consumed becoming valuable food product .Realization of the objectives above are by performing an information sharing and discussion with the society about process of the making dry candy from papaya, training of papaya dry candy making, introduce simple technology of dry candy papaya making. This activity was performed at the head of Desa Timuhun office, on Friday, September 14, 2007 and was attended by 26 persons, including association of woman farmer and the staff in that office. The result of this activity shows that there was positive response of people who attend this activity, because by processing papaya fruit into dry candy, have a lot of advantage compare to sale it freshly. Beside that, this dry candy is healthy snack, without synthetic preservation, enriched with vitamins which is useful for health, also this dry candy is still good up to 1 month and of course it could to improve economic

  17. Increased and altered fragrance of tobacco plants after metabolic engineering using three monoterpene synthases from lemon

    NARCIS (Netherlands)

    Lücker, J.; Schwab, W.; Hautum, van B.; Blaas, J.; Plas, van der L.H.W.; Bouwmeester, H.J.; Verhoeven, H.A.

    2004-01-01

    Wild-type tobacco (Nicotiana tabacum) plants emit low levels of terpenoids, particularly from the flowers. By genetic modification of tobacco cv Petit Havana SR1 using three different monoterpene synthases from lemon (Citrus limon L. Burm. f.) and the subsequent combination of these three into one

  18. Chemical guide parameters for Spanish lemon (Citrus limon (L.) Burm.) juices.

    Science.gov (United States)

    Lorente, José; Vegara, Salud; Martí, Nuria; Ibarz, Albert; Coll, Luís; Hernández, Julio; Valero, Manuel; Saura, Domingo

    2014-11-01

    To contribute for setting reference guideline for commercial juice extracted from the Spanish lemon varieties, chemical composition of 92 direct and 92 reconstituted samples were investigated. In direct lemon juice, titratable acidity was 52.4 g/L, being the citric acid the main component. Glucose, fructose and sucrose concentrations were 7.9, 7.3 and 4.5 g/L, respectively. Predominant mineral was potassium (1264.2mg/L), followed by phosphorous (306 mg/L), calcium (112 mg/L) and magnesium (92.6 mg/L). Hesperidin ranged from 257 to 484.8 mg/L, while water soluble pectins varied between 164.8 and 550 mg/L. Similar values were obtained in reconstituted lemon juice. There are different parameters that did not reach or exceeded the limits proposed by the European Association of the Industry of Juices and Nectars. These levels should be taken into account to modify the present reference guideline and that Spanish lemon juices are not discarded for to have lower or bigger values. Copyright © 2014 Elsevier Ltd. All rights reserved.

  19. Lake Garda lemon houses (Italy: Opportunities of a sensitive, marginal area in urban planning

    Directory of Open Access Journals (Sweden)

    Badiani Barbara

    2017-12-01

    Full Text Available The lemon houses of Lake Garda provide Ecosystem Services, due to their history and their deep rooting in the landscape. Unfortunately, Urban Planning hasn’t ever taken into account these possible benefits. In fact, it has always allowed their reuse as residences and it has sustained the conservation of the buildings only. The lack of interest in reintroducing lemon growing or other agricultural activities has produced a noticeable impoverishment of the local landscape. To overcome these limits, Urban Planning should be oriented to implement practices, which take root in and bring out the variety of local landscapes. In order to reach this result, Urban Planning may help to bring some lemon houses, especially the abandoned or the most vulnerable ones, back to their original agricultural vocation, reintroducing autopoietic agricultural techniques, which are in balance with the environment. An interdisciplinary approach may be adopted in a profitable way, to strengthen the efficiency of the Urban Planning. Aiming at this interdisciplinary approach the paper reports our first investigations concerning the contribution of different disciplines, which will help Urban Planning to consider, in case of the reuse of Lake Garda lemon houses, immaterial benefits and to reintroduce activities linked to their original vocation.

  20. Effect of marinating chicken meat with lemon, green tea, and turmeric against foodborne bacterial pathogenss

    Science.gov (United States)

    Foodborne diseases affect millions of people each year. To reduce the incidence of bacterial foodborne pathogens more effective treatment methods are needed. In this study we evaluated the effect of marinating chicken breast fillets with extracts of lemon, green tea, and turmeric against Campylob...

  1. Assessment of Mesophilic Co-Digestion of Cow Dung with Lemon ...

    African Journals Online (AJOL)

    The scarcity of energy (fossil) and its attendant pollution menace have provided the avenue to consider alternative sources of energy. A study was carried out on the design and construction of an Anaerobic Digester system using 1mm galvanized steel for the production of biogas from co-digestion of Cow dung and Lemon ...

  2. Biosynthesis of silver nanoparticles using lemon leaves extract and its application for antimicrobial finish on fabric

    Science.gov (United States)

    Vankar, Padma S.; Shukla, Dhara

    2012-06-01

    Preparation of silver nanoparticles have been carried out using aqueous extract of lemon leaves ( Citrus limon) which acts as reducing agent and encapsulating cage for the silver nanoparticles. These silver nanoparticles have been used for durable textile finish on cotton and silk fabrics. Remarkable antifungal activity has been observed in the treated fabrics. The antimicrobial activity of silver nanoparticles derived from lemon leaves showed enhancement in activity due to synergistic effect of silver and essential oil components of lemon leaves. The present investigation shows the extracellular synthesis of highly stable silver nanoparticles by biotransformation using the extract of lemon leaves by controlled reduction of the Ag+ ion to Ag0. Further the silver nanoparticles were used for antifungal treatment of fabrics which was tested by antifungal activity assessment of textile material by Agar diffusion method against Fusarium oxysporum and Alternaria brassicicola. Formation of the metallic nanoparticles was established by FT-IR, UV-Visible spectroscopy, transmission electron microscopy, scanning electron microscopy, atomic force microscopy.

  3. In vitro plant regeneration in rough lemon (Citrus jambhiri Lush) by ...

    African Journals Online (AJOL)

    Jane

    2011-10-17

    Oct 17, 2011 ... H S Rattanpal*1, Gagandeep Kaur2 and Monika Gupta2 ... Seeds were extracted from ripe fruits of rough lemon. ... extract and additional dose of 25 g/l sucrose. ..... important grapefruit cultivar Rio Red (Citrus paradise Macf.).

  4. Level of heavy metals in soils and lemon grass in Jos, Bukuru and ...

    African Journals Online (AJOL)

    Level of heavy metals in soils and lemon grass in Jos, Bukuru and environs, Nigeria. SJ Salami, EA Akande, DM Zachariah. Abstract. No Abstract. Global Journal of Pure and Applied Sciences Vol. 13 (2) 2007: pp. 193-196. Full Text: EMAIL FREE FULL TEXT EMAIL FREE FULL TEXT · DOWNLOAD FULL TEXT ...

  5. Lemon : An MPI parallel I/O library for data encapsulation using LIME

    NARCIS (Netherlands)

    Deuzeman, Albert; Reker, Siebren; Urbach, Carsten

    We introduce Lemon, an MPI parallel I/O library that provides efficient parallel I/O of both binary and metadata on massively parallel architectures. Motivated by the demands of the lattice Quantum Chromodynamics community, the data is stored in the SciDAC Lattice QCD Interchange Message

  6. Prebiotic potential of pectins and pectic oligosaccharides derived from lemon peel wastes and sugar beet pulp

    NARCIS (Netherlands)

    Gómez, Belén; Gullón, Beatriz; Yáñez, Remedios; Schols, Henk; Alonso, José L.

    2016-01-01

    Sugar beet pulp (SBP) and lemon peel wastes (LPW) were used to obtain two mixtures of pectic oligosaccharides (denoted as SBPOS and LPOS, respectively). Oligogalacturonides in LPOS showed a larger molecular weight, higher degree of methylation and lower degree of acetylation than the ones in

  7. Increases in arterial blood oxygen during exercise in the lemon shark (Negaprion brevirostris)

    DEFF Research Database (Denmark)

    BUSHNELL, PG; LUTZ, PL; STEFFENSEN, JF

    1982-01-01

    Polyethylene cannulae were implanted in pre- and post-branchial blood vessels allowing nonstressful blood sampling over a variety of activity ranges in an active tropical elasmobranch, the lemon shark (Negaprion brevirostris). TheP 50 was found to be 11.8 Torr at 24°C and pH of 7.7. A Bohr shift...

  8. Combined treatment of UV and gamma radiation of papaya for decay control

    International Nuclear Information System (INIS)

    Moy, J.H.; McElhaney, T.; Matsuzaki, C.; Piedrahita, C.

    1978-01-01

    An exploratory study was made to determine if combining u.v. and gamma radiation treatment at selective doses would decrease the fungal decay incidence in papaya (Carica papaya L. var. Solo), and thereby increase the marketable life of the fruit. Also studied was the effect of the combined treatment on the spores of Aschochyta spp., Colletotrichium spp. and Phytophthora spp., which are commonly found on papaya grown in Hawaii. This was to test the postulate that the combined treatment would prevent photoreactivation of the disrupted nuclei in microorganisms and lead to eventual death. Experimental results did not indicate a conclusive trend to effectiveness but suggested a number of problems to be resolved before the treatment can become useful in fungal decay control of fruits. (author)

  9. Somatic embryogenesis and plant regeneration in Carica papaya L. tissue culture derived from root explants.

    Science.gov (United States)

    Chen, M H; Wang, P J; Maeda, E

    1987-10-01

    The regeneration potential of shoot tip, stem, leaf, cotyledon and root explants of two papaya cultivars (Carica papaya cv. 'Solo' and cv. 'Sunrise') were studed. Callus induction of these two cultivars of papaya showed that the shoot tips and stems are most suitable for forming callus, while leaves, cotyledons and roots are comparatively difficult to induce callus. Callus induction also varied with the varities. Somatic embryogenesis was obtained from 3-month-old root cultures. A medium containing half strength of MS inorganic salts, 160 mg/l adenine sulfate, 1.0 mg/1 NAA, 0.5 mg/1 kinetin and 1.0 mg/1 GA3 was optimal for embryogenesis. The callus maintained high regenerative capacity after two years of culture on this medium. Plants derived from somatic embryos were obtained under green-house conditions.

  10. The effect of gamma radiation on the chemical content, texture and shelf life of papaya

    International Nuclear Information System (INIS)

    Muhamad Samudi bin Yasir

    1990-01-01

    Commercially matured papaya, Carica papaya var. Solo were gamma irradiated at doses of 0 kGy, 0.75 kGy, 1.0 KGy and 1.5 kGy. The production rate of ethylene, development of ripening colour, pectin substances and ascorbic acid content as well as the weight losses were studied during storage at room temperature. Ethylene production, development of ripening colour and softening were found to be retarded by irradiation. Irradiation also slowed down the reduction rate of alcohol insoluble substances and hydrochloric acid soluble pectin and the increment of water soluble pectin and hexamataphosphate soluble pectin. Doses of 1.0 kGy and 1.5 kGy effectively suppressed the synthesis of vitamin C although no effect on the existing ascorbic acid was detected. The weight losses of papaya were not affected by irradiation treatment

  11. TECHNOLOGY TRANSFER NETWORKS ON PAPAYA PRODUCTION WITH TRANSITIONAL GROWERS

    Directory of Open Access Journals (Sweden)

    Octavio Cano-Reyes

    2012-11-01

    Full Text Available Social networks analysis applied to rural innovation processes becomes a very useful technology transfer tool, since it helps to understand the complexity of social relationships among people and/or institutions in their environment, and it also defines those innovation networks given in specific working groups or regions. This study was conducted from April to May 2011 to determine those networks and key players present in the group of growers associated as “Productora y Comercializadora de Papaya de Cotaxtla S.P.R. de R.L.”, that influence the technology transfer process in Cotaxtla, Veracruz, Mexico. Data were analyzed using UCINET 6 software. Three centrality measures were obtained: range, degree of mediation and closeness. Of 32 network players, 27 actively diffuse innovations according to their interests; alliances must be established with them to transfer technology. Four growers stand out as central actors, which along with the Instituto Nacional de Investigaciones Forestales Agricolas y Pecuarias, the Colegio de Postgraduados and the growers’ organization itself, could be the most appropriate actors to establish a technology transfer program to accelerate the diffusion and adoption of innovations. Wholesalers, middlemen and credit institutions do not participate in this process, but having capital they could be incorporated in the innovation diffusion process.

  12. Effect of ionizing radiation on the activity of pectinesterase in papaya (cultivar solo)

    International Nuclear Information System (INIS)

    Iaderoza, M.; Bleinroth, E.W.; Azuma, E.HG.

    1988-01-01

    Papaya fruits (Carica papaya L.) were exposed to ionizing radiation gamma type ( sup(60)Co), using a dose of 0.7kGy, and then stored in a cold room at 10C with a relative humidity of 85% for a period of 25 days. The pectinesterase activity of the irradiated fruits was found to be similar to that of the non-irradiated fruits during the storage period. The radiation dose maintained the texture and enzyme activity of the irradiated fruits the same as that of the non-irradiated fruits. (author)

  13. Transcriptome analysis of Carica papaya embryogenic callus upon De-etiolated 1 (DET1 gene suppression

    Directory of Open Access Journals (Sweden)

    Diyana Jamaluddin

    2017-06-01

    Full Text Available Papaya is considered to be one of the most nutritional fruits. It is rich in vitamins, carotenoids, flavonoids and other phytonutrient which function as antioxidant in our body [1]. Previous studies revealed that the suppression of a negative regulator gene in photomorphogenesis, De-etiolated 1 (DET1 can improve the phytonutrient in tomato and canola without affecting the fruit quality [2,3]. This report contains the experimental data on high-throughput 3′ mRNA sequencing of transformed papaya callus upon DET1 gene suppression.

  14. Collaborative ring trial of the papaya endogenous reference gene and its polymerase chain reaction assays for genetically modified organism analysis.

    Science.gov (United States)

    Wei, Jiaojun; Li, Feiwu; Guo, Jinchao; Li, Xiang; Xu, Junfeng; Wu, Gang; Zhang, Dabing; Yang, Litao

    2013-11-27

    The papaya (Carica papaya L.) Chymopapain (CHY) gene has been reported as a suitable endogenous reference gene for genetically modified (GM) papaya detection in previous studies. Herein, we further validated the use of the CHY gene and its qualitative and quantitative polymerase chain reaction (PCR) assays through an interlaboratory collaborative ring trial. A total of 12 laboratories working on detection of genetically modified organisms participated in the ring trial and returned test results. Statistical analysis of the returned results confirmed the species specificity, low heterogeneity, and single-copy number of the CHY gene among different papaya varieties. The limit of detection of the CHY qualitative PCR assay was 0.1%, while the limit of quantification of the quantitative PCR assay was ∼25 copies of haploid papaya genome with acceptable PCR efficiency and linearity. The differences between the tested and true values of papaya content in 10 blind samples ranged from 0.84 to 6.58%. These results indicated that the CHY gene was suitable as an endogenous reference gene for the identification and quantification of GM papaya.

  15. Caracterización de accesiones de papaya (Carica papaya L. a través de marcadores AFLP en Cuba

    Directory of Open Access Journals (Sweden)

    Maruchi Alonso Esquivel

    2009-07-01

    Full Text Available Los marcadores moleculares son herramientas valiosas en los estudios genéticos en plantas, y están siendo empleados exitosamente en programas de mejoramiento principalmente en la elección de progenitores y en la selección. El polimorfismo observado mediante la técnica molecular AFLP (Amplified Fragment Length Polymorphism ha sido de utilidad para estudios de diversidad genética en frutales. En el presente trabajo se realizó la caracterización molecular de 12 accesiones de papaya (Carica papaya L. del banco de germoplasma del Instituto de Investigaciones en Fruticultura Tropical (IIFT, empleando la técnica AFLP. Se evaluaron seis combinaciones de iniciadores para la amplificación selectiva, las cuales amplificaron un total de 431 bandas con 73,3% de polimorfismo. El número total de patrones de bandas identificados fue igual en todas las combinaciones utilizadas, con un porcentaje de identificación alto, lo que sugiere que dichas combinaciones pudieran ser empleadas para estudios de variabilidad genética en papaya. En general, los resultados presentados demuestran que existe diversidad genética entre las accesiones evaluadas, lo cual constituye un reflejo del origen que presentan los genotipos analizados a partir de la introducción de materiales foráneos y la polinización abierta de un grupo de materiales selectos. Por tanto, se recomienda retomar la prospección y selección de accesiones locales, así como la introducción de nuevos genotipos foráneos, como dos vías fundamentales para aumentar la diversidad genética presente en el banco de germoplasma de papaya de Cuba.

  16. Formações do argumento autoritário e ditatorial do século XIX ao XX: da teologia política de Donoso Cortés e Jaime Balmes a Carl Schmitt

    Directory of Open Access Journals (Sweden)

    Roberto Bueno

    2013-05-01

    Full Text Available Este artigo analisa alguns dos compromissos teóricos do conservadorismo no século XIX espanhol cujo marcado enraizamento teológico católico (Donoso Cortés e Jaime Balmes sugerimos manter forte ligação com o autoritarismo. Este artigo analisa os primeiros passos conceituais realizados por Donoso e Balmes e como este pode ter sido uma das bases de apoio para a construção teórica que permitiu que o século XX desenvolvesse sólidas teorias autoritárias, especialmente por intermédio da reinterpretação de Donoso realizada por Carl Schmitt que promoveu a reconstrução da teoria da ditadura.

  17. Purification of papain from fresh latex of Carica papaya

    Directory of Open Access Journals (Sweden)

    Rubens Monti

    2000-01-01

    Full Text Available In the present study we wish to report a method of crystallizing papain from fresh papaya latex which gave higher yields than previously reported. This method does not involve the use of sulphydryl reagents. The papain thus obtained is practically pure and shows a single band when submitted to electrophoresis on polyacrylamide gel, and is identical to the papain obtained by other methods. In routine enzymatic assays, specific activity was measured using Z-gly-pNP and BAEE as substrates. Papain crystallized by this method, without the use of high concentrations of salts or thiol-containing substances such as cysteine and dithiothreitol, is obtained in the form of a complex with natural inhibitors existent in latex which can be removed by dialysis.No presente trabalho apresenta-se um método de cristalização da papaína oriunda do látex fresco de mamão, o qual apresenta uma alta produtividade em relação aos métodos previamente descritos. A metodologia aqui descrita não envolve o uso de reagentes sulfidrílicos, a papaína foi obtida de forma praticamente pura, apresentando uma simples banda quando submetida a eletroforese, e com propriedades idênticas àquelas obtidas por outros métodos. A atividade específica foi determinada utilizando Z-gly-pNP e BAEE como substrato. A papaína obtida por essa metodologia, sem uso de substâncias tais como cisteína e ditiotreitol, apresenta-se na forma de um complexo com inibidores naturais, os quais podem ser removidos por diálise.

  18. Estudio de la conservación de la papaya (Carica papaya L. asociado a la aplicación de películas comestibles

    Directory of Open Access Journals (Sweden)

    Alessandra Almeida Castro

    2011-06-01

    Full Text Available Brasil es un importante productor de papaya, pero sólo una pequeña parte se exporta. Esta fruta es altamente perecedera, por lo que el control de la maduración es esencial para aumentar la vida útil, tanto para el mercado interno como para la exportación. Una alternativa que ha cobrado impulso en el mercado es el uso de películas comestibles biodegradables, entre ellas la película producida a partir de almidón de yuca. En este estudio se evaluó el efecto de una película de almidón de yuca (2 % sobre la papaya almacenadas a temperatura ambiental (25 ± 2 ºC y a 8 °C, y 82 % de humedad relativa durante 6 días de almacenamiento. Se realizaron análisis de pérdida de peso, color, pH, acidez, carotenoides totales, vitamina C y sólidos solubles totales, cada tres días de almacenamiento. La película comestible de almidón de yuca resultó ser una buena alternativa para la preservación de la papaya durante seis días de almacenamiento, en relación a los parámetros pH, grados Brix, acidez y carotenoides.

  19. Low-dose gamma irradiation following hot Water immersion of Papaya (Carica Papaya linn.) fruits provides additional control of postharvest fungal infection to extend shelf life

    DEFF Research Database (Denmark)

    Rashid, M.H.A.; Grout, Brian William Wilson; Continella, A.

    2015-01-01

    Low-dose gamma irradiation (0.08 kGy over 10 min), a level significantly below that required to satisfy the majority of international quarantine regulations, has been employed to provide a significant reduction in visible fungal infection on papaya fruit surfaces. This is appropriate for local an....... The combined treatment had no significant, negative impact on ripening, with quality characteristics such as surface and internal colour change, firmness, soluble solids, acidity and vitamin C maintained at acceptable levels....... and national markets in producer countries where levels of commercial acceptability can be retained despite surface lesions due to fungal infection. Irradiation alone and in combination with hot-water immersion (50 °C for 10 min) has been applied to papaya (Carica papaya L.) fruits at both the mature green...... and 1/3 yellow stages of maturity. The incidence and severity of surface fungal infections, including anthracnose, were significantly reduced by the combined treatment compared to irradiation or hot water treatment alone, extending storage at 11 °C by 13 days and retaining commercial acceptability...

  20. Potencial antifúngico de extractos de cuatro especies vegetales sobre el crecimiento de Colletotrichum gloeosporioides en papaya (Carica papaya en poscosecha

    Directory of Open Access Journals (Sweden)

    Nadia Landero Valenzuela

    2013-06-01

    Full Text Available El manejo de antracnosis por Colletotrichum gloeosporioides es el problema más importante en poscosecha de frutos tropicales. La actividad antifúngica de diferentes extractos vegetales fue evaluada in vitro e in vivo para controlar la antracnosis poscosecha en papaya. Extractos de ajo (Allium sativum (10 y 15 % y canela (Cinnamomum zeylanicum (0,0050; 0,0100; 0,0150 % mostraron efecto fungicida en contra de C. gloeosporioides para supresión de crecimiento micelial (100 %, inhibición de germinación (100 % y esporulación del hongo (100 %, considerándose estos extractos como los más promisorios para inhibir el desarrollo del hongo in vitro. Estudios in vivo también revelaron que los extracto de ajo (11,74 % y canela a dosis de 0,0054 % aplicada antes y al mismo tiempo de la inoculación con C. gloeosporioides, fueron las dosis óptimas para el control (severidad de la antracnosis en frutos de papaya artificialmente inoculados, mientras que a mayores dosis la severidad aumentó. La variable fitotoxicidad arrojó resultados consistentes con lo anterior, comprobándose que al aumentar las dosis de extracto de canela se presentó cambio de color en los frutos. Los resultados sugieren la posibilidad de usar estos extractos a dosis adecuadas como biofungicidas para controlar antracnosis en papaya en poscosecha.

  1. Potencial antifúngico de extractos de cuatro especies vegetales sobre el crecimiento de Colletotrichum gloeosporioides en papaya (Carica papaya en poscosecha

    Directory of Open Access Journals (Sweden)

    Nadia Landero Valenzuela

    2013-01-01

    Full Text Available El manejo de antracnosis por Colletotrichum gloeosporioides es el problema más importante en poscosecha de frutos tropicales. La actividad antifúngica de diferentes extractos vegetales fue evaluada in vitro e in vivo para controlar la antracnosis poscosecha en papaya. Extractos de ajo (Allium sativum (10 y 15 % y canela (Cinnamomum zeylanicum (0,0050; 0,0100; 0,0150 % mostraron efecto fungicida en contra de C. gloeosporioides para supresión de crecimiento micelial (100 %, inhibición de germinación (100 % y esporulación del hongo (100 %, considerándose estos extractos como los más promisorios para inhibir el desarrollo del hongo in vitro. Estudios in vivo también revelaron que los extracto de ajo (11,74 % y canela a dosis de 0,0054 % aplicada antes y al mismo tiempo de la inoculación con C. gloeosporioides, fueron las dosis óptimas para el control (severidad de la antracnosis en frutos de papaya artificialmente inoculados, mientras que a mayores dosis la severidad aumentó. La variable fitotoxicidad arrojó resultados consistentes con lo anterior, comprobándose que al aumentar las dosis de extracto de canela se presentó cambio de color en los frutos. Los resultados sugieren la posibilidad de usar estos extractos a dosis adecuadas como biofungicidas para controlar antracnosis en papaya en poscosecha.

  2. The Effect of Lemon Inhalation Aromatherapy on Nausea and Vomiting of Pregnancy: A Double-Blinded, Randomized, Controlled Clinical Trial

    OpenAIRE

    Yavari kia, Parisa; Safajou, Farzaneh; Shahnazi, Mahnaz; Nazemiyeh, Hossein

    2014-01-01

    Background: Nausea and vomiting of pregnancy are amongst the most common complaints that effects on both the physical and mental conditions of the pregnant women. Due to the increasing tendency of women to use herbal medications during pregnancy, the effect of lemon inhalation aromatherapy on nausea and vomiting of pregnancy was investigated in this study. Objectives: The aim of this study was to determine the effect of lemon inhalation aromatherapy on nausea and vomiting during pregnancy. Ma...

  3. Chemical Characterization and in Vitro Cytotoxicity on Squamous Cell Carcinoma Cells of Carica Papaya Leaf Extracts

    Directory of Open Access Journals (Sweden)

    Thao T. Nguyen

    2015-12-01

    Full Text Available In traditional medicine, Carica papaya leaf has been used for a wide range of therapeutic applications including skin diseases and cancer. In this study, we investigated the in vitro cytotoxicity of aqueous and ethanolic extracts of Carica papaya leaves on the human oral squamous cell carcinoma SCC25 cell line in parallel with non-cancerous human keratinocyte HaCaT cells. Two out of four extracts showed a significantly selective effect towards the cancer cells and were found to contain high levels of phenolic and flavonoid compounds. The chromatographic and mass spectrometric profiles of the extracts obtained with Ultra High Performance Liquid Chromatography-Quadrupole Time of Flight-Mass Spectrometry were used to tentatively identify the bioactive compounds using comparative analysis. The principal compounds identified were flavonoids or flavonoid glycosides, particularly compounds from the kaempferol and quercetin families, of which several have previously been reported to possess anticancer activities. These results confirm that papaya leaf is a potential source of anticancer compounds and warrant further scientific investigation to validate the traditional use of papaya leaf to treat cancer.

  4. Line 63-1: A New Virus-resistant Transgenic Papaya

    NARCIS (Netherlands)

    Tennant, P.; Souza, M.T.; Fitch, M.M.; Manshardt, R.; Slightom, J.L.; Gonsalves, D.

    2005-01-01

    The disease resistance of a transgenic line expressing the coat protein (CP) gene of the mild strain of the papaya ringspot virus (PRSV) from Hawaii was further analyzed against PRSV isolates from Hawaii and other geographical regions. Line 63-1 originated from the same transformation experiment

  5. Chromosomal location and gene paucity of the male specific region on papaya Y chromosome

    Czech Academy of Sciences Publication Activity Database

    Yu, Q.; Hou, S.; Hobza, Roman; Feltus, F.A.; Wang, X.; Jin, W.; Skelton, R.L.; Blas, A.; Lemke, C.; Saw, J.H.; Moore, P.H.; Alam, M.; Jiang, J.; Paterson, A.H.; Vyskot, Boris; Ming, R.

    2007-01-01

    Roč. 278, č. 2 (2007), s. 177-185 ISSN 1617-4615 R&D Projects: GA ČR(CZ) GA521/06/0056 Institutional research plan: CEZ:AV0Z50040507; CEZ:AV0Z50040702 Keywords : Carica papaya * repetitive sequences * sex chromosome Subject RIV: BO - Biophysics Impact factor: 2.978, year: 2007

  6. INFLUENCE OF 1-METHYLCYCLOPROPENE ON THE BIOCHEMICAL RESPONSE AND RIPENING OF ‘SOLO’ PAPAYAS

    Directory of Open Access Journals (Sweden)

    THAÍS LURI OHASHI

    2016-01-01

    Full Text Available ABSTRACT The market demand for tropical fruits has been growing steadily over the past two decades and global papaya production has grown significantly over the last few years. This sector, however, suffers greatly from postharvest losses due to reduced quantity and quality of fruits between harvest and consumption. The use of ethylene inhibitors after harvest could improve the final quality of the fruit to satisfy the consumer and also minimize waste. The physiological and biochemical responses of ‘Solo’ papayas treated with the ethylene inhibitor 1-methylcyclopropene (1-MCP to extend storage shelf life and maintain quality during long-term storage are deeply discussed in this study. Papaya fruits arrived at Cranfield University (CU and received a 24 h 1-MCP, being stored at 20 ºC for 10 days. The ethylene inhibitor 1-MCP application significantly delayed ‘Solo’ papaya ripeness on fruit storage by reducing respiration rate and ethylene production. There was a delay from 7 days in fruit firmness loss and the retention of green peel colour was increased. Inhibition of ethylene perception by 1-MCP did not prevent the accumulation of sugars and the mean values were similar and higher than those found for control fruits, which are possibly due to the lower reaction speed, leading to a higher accumulation.

  7. Antiplasmodial Properties and Bioassay-Guided Fractionation of Ethyl Acetate Extracts from Carica papaya Leaves

    Science.gov (United States)

    Melariri, Paula; Campbell, William; Etusim, Paschal; Smith, Peter

    2011-01-01

    We investigated the antiplasmodial properties of crude extracts from Carica papaya leaves to trace the activity through bioassay-guided fractionation. The greatest antiplasmodial activity was observed in the ethyl acetate crude extract. C. papaya showed a high selectivity for P. falciparum against CHO cells with a selectivity index of 249.25 and 185.37 in the chloroquine-sensitive D10 and chloroquine-resistant DD2 strains, respectively. Carica papaya ethyl acetate extract was subjected to bioassay-guided fractionation to ascertain the most active fraction, which was purified and identified using high-pressure liquid chromatography (HPLC) and GC-MS (Gas chromatography-Mass spectrometry) methods. Linoleic and linolenic acids identified from the ethyl acetate fraction showed IC50 of 6.88 μg/ml and 3.58 μg/ml, respectively. The study demonstrated greater antiplasmodial activity of the crude ethyl acetate extract of Carica papaya leaves with an IC50 of 2.96 ± 0.14 μg/ml when compared to the activity of the fractions and isolated compounds. PMID:22174990

  8. The effect of aqueous extract of Carica papaya leaves on liver ...

    African Journals Online (AJOL)

    The effects of crude leaf extract of Carica papaya (Linn) on aspartate aminostransferase (AST), alanine aminotransferase (ALT), total white blood cells (WBC), lymphocytes, neutrophils, thrombocytes and on body weight of normal albino rats were investigated. Albino rats weighing between 74 g and 90.5 g, of both sexes ...

  9. Molecular and Clinical Effects of Green Tea and Fermented Papaya Preparation on Diabetes and Cardiovascular Diseases

    Science.gov (United States)

    2014-11-14

    Assess the Effect of Green Tea on Diabetes; Assess the Effect of Fermented Papaya Pretration on Diabetes; Effects of Green Tea and FPP on C-reactive Proteins; Effects of Green Tea and FPP of Lipid Profiles in Diabetes; Effect of Green Tea and FPP on Atheroma Formation

  10. Effective selection of transgenic papaya plants with the PMI/Man selection system.

    Science.gov (United States)

    Zhu, Yun J; Agbayani, Ricelle; McCafferty, Heather; Albert, Henrik H; Moore, Paul H

    2005-09-01

    The selectable marker gene phospho-mannose isomerase (pmi), which encodes the enzyme phospho-mannose isomerase (PMI) to enable selection of transformed cell lines on media containing mannose (Man), was evaluated for genetic transformation of papaya (Carica papaya L.). We found that papaya embryogenic calli have little or no PMI activity and cannot utilize Man as a carbon source; however, when calli were transformed with a pmi gene, the PMI activity was greatly increased and they could utilize Man as efficiently as sucrose. Plants regenerated from selected callus lines also exhibited PMI activity but at a lower specific activity level. Our transformation efficiency with Man selection was higher than that reported using antibiotic selection or with a visual marker. For papaya, the PMI/Man selection system for producing transgenic plants is a highly efficient addition to previously published methods for selection and may facilitate the stacking of multiple transgenes of interest. Additionally, since the PMI/Man selection system does not involve antibiotic or herbicide resistance genes, its use might reduce environmental concerns about the potential flow of those genes into related plant populations.

  11. Production of bioethanol from papaya and pineapple wastes using marine associated microorganisms

    Digital Repository Service at National Institute of Oceanography (India)

    Jayaprakashvel, M.; Akila, S.; Venkatramani, M.; Vinothini, S.; Bhagat, J.; Hussain, A. J.

    and methane are advantageous. In this study, an attempt was made to produce bio-ethanol by marine fungi in fermentation process with the use of fruit wastes (papaya and pine apple) as substrates. A total of 19 marine fungi were isolated from various marine...

  12. Edible Film from the Pectin of Papaya Skin (The Study of Cassava Starch and Glycerol Addition)

    Science.gov (United States)

    Rosida; Sudaryati; Yahya, A. M.

    2018-01-01

    The production of edible cooking made from the pectin of papaya skin with cassava starch and glycerol adition had been studied. The usage of pectin of papaya skin was one way to use papaya skin waste in order to raise its economic value. The aim of this study was to study the effect of cassava starch and glycerol concentration on the product qualities and to determine the the best treatment in making a good quality adible film and acceptable by the consumer. This research used completely randomized design in factorial patern with two factors. The first factor was cassava starch concentration (25%, 35% and 45%) and the second factor was glycerol concentration (20 %, 15% and 10). The data were analyzed by Analysis of Variance (Anova) and Duncan’s Multiple Range Test to detect the difference between the treatment. The best treatment was 25% cassava starch addition and 10% glycerol concentration which produced edible film which had moisture content of 21.16%, thickness of 0.023 mm, tensile strength of 1.900 N, elasticity of 14.223%, and vapor transmission rate of 116.963 g/m2/24 hours. So the production of edible film from papaya skin pectin was potential to be developed.

  13. Application of Transgenic Technologies to Papaya: Developments and Biosafety Assessments in Thailand

    Czech Academy of Sciences Publication Activity Database

    Kertbundit, Sunee; Juříček, Miloslav

    2010-01-01

    Roč. 4, č. 1 (2010), s. 52-57 ISSN 1749-0413 Institutional research plan: CEZ:AV0Z50380511 Keywords : coat protein-mediated resistance * GMO * Papaya ringspot virus Subject RIV: EF - Botanics http://home.ueb.cas.cz/publikace/2010_Kertbundit_TransgenicPlantJournal_52.pdf

  14. Effect of Precursors on Volatile Compounds in Papaya Wine Fermented by Mixed Yeasts

    Directory of Open Access Journals (Sweden)

    Pin-Rou Lee

    2013-01-01

    Full Text Available The impact of the addition of fusel oil or amino acids on the volatile compounds in papaya wine fermented with a mixed culture of Saccharomyces cerevisiae var. bayanus R2 and Williopsis saturnus var. mrakii NCYC 2251 at a ratio of 1:1000 was studied. Fusel oil addition increased the fraction of alcohols and promoted the production of isoamyl octanoate, isoamyl decanoate and isobutyl decanoate, while decreased the fraction of ethyl acetate and 2-phenylethyl acetate. The addition of amino acids enhanced the formation of total volatile fatty acids, 2-phenylethanol and some ethyl esters. The papaya wine with added amino acids possessed more acidic and buttery notes than the control, while that with added fusel oil had an overall aroma profile comparable to that of the control. This study suggests that papaya juice fermentation with mixed yeasts in conjunction with the added fusel oil or selected amino acids may be another method of modulating the flavour of papaya wine.

  15. Determination of physical characteristics, chemical composition and digestion coefficients of treated lemon pulp with Saccharomyces cerevisiae in goat diet.

    Science.gov (United States)

    Dadvar, P; Dayani, O; Mehdipour, M; Morovat, M

    2015-02-01

    The aim of this study was to evaluate the effects of processing of lemon pulp with Saccharomyces cerevisiae on physical properties, chemical composition, digestion coefficients and blood parameters. Eight adult male Raeini goats were used in a 28-day period. The experimental design was a completely randomised design with two treatments and four replicates. The first 21 days were for adaptation, and the last 7 days were for collecting samples. The animals were housed in individual metabolic cages equipped with a urine-faeces separator and were fed with diet containing alfalfa hay (60%) and lemon pulp (40%) at the maintenance level. Collected data were subjected to analysis of completely randomised design. With diet containing processed lemon pulp, functional specific gravity, bulk density, soluble dry matter, percentage of crude protein, neutral detergent fibre (NDF), acid detergent fibre and crude ash were significantly increased and water-holding capacity, insoluble dry matter, insoluble ash percentage of dry matter, organic matter, crude fat, non-fibrous carbohydrates and nitrogen-free extract were significantly decreased (p lemon pulp (p lemon pulp, digestibility of crude protein and NDF was higher (p lemon pulp with S. cerevisiae improved the physical characteristics and increased the percentage of crude protein and the digestion coefficients of protein and NDF. Journal of Animal Physiology and Animal Nutrition © 2014 Blackwell Verlag GmbH.

  16. A STUDY OF PAPAYA EXTRACT IN THE TREATMENT OF LOW PLATELET COUNT

    Directory of Open Access Journals (Sweden)

    Sakuntala Putrevu

    2016-09-01

    Full Text Available BACKGROUND Thrombocytopenia is defined as platelet count less than one and half lakh per mm cube of blood. Thrombocytopenia has been documented in patients with infectious mononucleosis, cytomegalovirus, and varicella zoster infections. Hepatitis C, tuberculosis and human immunodeficiency virus also have been reported in the causes list. Thrombocytopenia is a well-known complication of chronic lymphocytic leukaemia, although it may not be encountered as easily as seen in autoimmune haemolytic anaemias in these patients. It has also been reported in patients with other lymphoproliferative disorders including Hodgkin’s disease. Thrombocytopenia in patients with a variety of solid tumours has also been thought to most likely be immune mediated. Thrombocytopenia may accompany Graves’ disease and Hashimoto’s thyroiditis, but it is not certain that it is immunologically mediated or not. In our country, Dengue and malaria remain the predominant cause for Thrombocytopenia. Chymopapain and papain are the two important compound that are present in papaya. Lipase, a hydrolase, which is tightly bonded to the waterinsoluble fraction of crude papain is also seen in papaya. The papaya seeds and fruits have excellent antibiotic properties. The consumption of unripe and semi-ripe papaya fruits could be dangerous during pregnancy as it contains papain which may cause natural uterine contraction and may lead to abortions. It is reported that the plant extracts of papaya have maximum activity against dengue virus. It also has been reported that the methyl gallate of plant origin interacts with herpes simplex virus and causes its destruction. Majority of the papaya plant parts is known to have antimicrobial property. This study puts in a sincere effort to check the effects of papaya extract in the treatment of low platelet count. This study is intended to help the practising physicians to understand the benefits of the use of papaya extract when using in the

  17. Green synthesis and antibacterial activity screening of silver nanoparticles reduced by papaya (Carica papaya L.) leaves extract

    International Nuclear Information System (INIS)

    Esplana, Camille S.; Cabling, Mercedes Q.

    2013-01-01

    The field of nano technology is the most active area of research in modern material sciences. Though there are many chemical, as well as physical methods, green synthesis is the most emerging method of synthesis. This study aimed to describe a cost effective and environment friendly technique for green synthesis of silver nanoparticles. The synthesis of silver nanoparticles was prepared by adding Carica papaya L. leaves extract to 1mM silver nitrate solution. The color change in reaction mixture (pale yellow to dark brown color was observed during the incubation period , due to excitation of surface plasmon vibrations in silver nanoparticles. Nanoparticles were characterized using UV-Visible absorption spectroscopy, X-Ray Diffraction (XRD) pattern, Scanning Electron Microscopy (SEM) and Energy-Dispersive Spectroscopy (EDX) analysis. Absorption spectra of silver nanoparticles formed in the reaction media has absorbance peak at 280 nm, broadening of peak indicates that the particles are poly dispersed. SEM analysis described the morphology and the size of the particles. XRD confirmed the crystalline structure of the nanoparticles. The presence of the elemental silver was observed in the graph obtained from EDX analysis, which also supports the XRD results. The biomass of plants produces their nano materials by a process called bio mineralization. The tests cultures included in the study were Staphylococcus aureus, Escherichia coli and Salmonella. Results showed that the maximum inhibitory effect using 1mM silver nitrates against the microbes were obtained. The approach of plant-mediated synthesis appears to be cost efficient, eco-friendly and easy alternative to conventional methods of silver nanoparticles synthesis (author)

  18. The traditional irrigation technique of Lake Garda lemon--houses (Northern Italy)

    Science.gov (United States)

    Barontini, Stefano; Vitale, Nicola; Fausti, Federico; Bettoni, Barbara; Bonati, Sara; Peli, Marco; Pietta, Antonella; Tononi, Marco; Ranzi, Roberto

    2016-04-01

    Between 16th and 19th centuries the North-Western side of Lake Garda was seat of an important district which, at the time of its maximum splendour between 18th and 19th centuries, produced and exported lemons and citrus even toward the Northern Europe and the Russia. The limonaie del Garda (Lake-Garda lemon-houses), the local name of the citrus orchards, were settled on terraces built on steep slopes, with landfill taken from the Eastern side of the lake, and closed by greenhouses during late autumn and winter in order to protect the cultivations. The terraces were built nearby streams, they were South-Eastern exposed and protected by walls from the cold winds. Thanks in fact to the Lake Garda microclimate, lemon trees were not cultivated in pots, as in the typical orangeries of mid-latitudes Europe, but directly in the soil. Here the citrus cultivation technique reached a remarkably high degree of standardisation, with local cultivar as the Madernino or lemon from Maderno, and it involved, as in modern industrial districts, all the surrounding land in order to satisfy the needing of required materials to build the terraces, the walls, the greenhouses and the wooden frames to hold the branches laden with fruits. Due to the great water requirement of lemon trees during summer, which is estimated to range from 150 to 300 ℓ every ten days, the water management played a key role in the cultivation technique. The traditional irrigation technique was standardized as well. During our surveys, we observed that most of the lemon-houses still conserve little stone flumes along the walls upslope to the terraces, with spillways every adult tree, i.e. about every 4 m. The flumes were filled with water taken from an upstream reservoir, built nearby a stream. The spillways were activated with a backwater obtained by means of a sand bag placed within the flume, just downstream to the spillway itself. In order to avoid any excavation, spilled water was driven to the base of each

  19. A study of the drying effect on lemon slices using a closed-type solar dryer

    Energy Technology Data Exchange (ETDEWEB)

    Ho-Hsien Chen; Hernandez, C.E.; Tzou-Chi Huang [National Pingtung University of Science and Technology (China). Dept. of Food Science

    2005-01-01

    An experimental closed-type dryer associated with a photovoltaic system (PV) was developed. The transparent drying cabinet was designed with high transmittance glass to decrease the reflection of direct sunlight and to offer extra direct solar heating on the raw material during drying. Parallel wiring with a local electrical grid was necessary for switching purposes if there is insufficient battery backup during peak operation. Lemon slices were dried using the closed-type solar dryer and results were compared with hot air drying at 60{sup o}C. The results indicate that the dried lemon slices using a closed-type solar dryer has better general levels of quality in terms of sensory parameters. (author)

  20. Comparative study of the antioxidant and immunomodulant activities between yeast and lab fermented papaya

    Directory of Open Access Journals (Sweden)

    Cristiana Caliceti

    2018-01-01

    Full Text Available Background: Dietary supplements of Carica papaya Linn fermented with yeast using a biotechnological process have well recognized positive effects on immunological, hematological, inflammatory, and oxidative stress parameters, utilized as biomarkers of chronic and degenerative diseases. Although many natural products fermented with lactic acid bacteria (LAB have shown beneficial effects on the immune system and on antioxidant defenses, formulations of papaya fermented with LAB have not yet been studied. Aims: The aims of this study were to investigate the immunomodulatory activity linked to the type of papaya fermentation (yeast vs LAB in macrophages and to evaluate whether the type of fermentation differently modulates oxidative stress both in cell free system and in a model of embryonic brain cells. Methods: Cytotoxicity was evaluated through cell proliferation kinetic and lactate dehydrogenase release assays; immunomodulatory activity through the transcriptional activation of inducible nitric oxide synthase (iNOS and Tumor Necrosis Factor α (TNFα by qRT-PCR in RAW 264.7 macrophages; antioxidant capacity was assessed, in cell free system and in pheochromocytoma cells embryonic brain cells, by measuring the intracellular ROS levels through a fluorescent dye. Results: Our data showed that all the formulations studied are safe at low concentrations (3-6 mg/ml; the LAB- fermented formulations promoted the expression of iNOS and TNFα more efficiently than yeast-fermented papaya preparation (p <0.001. In a cell free system, the LAB-fermented formulation acted as mild scavengers of ROS while, in cells, both formulations didn’t show any significant effect. Conclusions: This study corroborates previous reports showing the efficacy of yeast fermented papaya as a potent immunostimulant and highlights the beneficial contribution of lactic bacteria fermentation.

  1. Planting spacing and NK fertilizing on physiological indexes and fruit production of papaya under semiarid climate

    Directory of Open Access Journals (Sweden)

    Eduardo Monteiro Santos

    2015-01-01

    Full Text Available ABSTRACT The nutritional requirements of papaya (Carica papaya L. increase continuously throughout the crop cycle, especially for potassium and nitrogen, which are the most required nutrients and act on plant vital functions such as photosynthetic activity, respiration, transpiration and stomatal regulation. An experiment was conducted from November 2010 to December 2012 to evaluate physiological indexes and fruit production of papaya cv. Caliman-01 as a function of planting spacing and NK fertilizing. The experimental design consisted of randomized blocks, with treatments distributed in a factorial arrangement (2 × 4 × 4, using 2 planting spacing [simple rows (3.8 × 2.0 m and double rows (3.8 × 2.0 × 1.8 m], 4 nitrogen doses (320, 400, 480 and 560 g of N per plant-1 and 4 potassium doses (380, 475, 570 and 665 g of K2O per plant-1 with 4 replications of 3 plants each. The following variables were evaluated: leaf area index (LAI, leaf chlorophyll index (a, b and total index, intercepted photosynthetically active radiation (Int.PAR, in µmol∙m-2∙s-1, efficiency use of photosynthetically active radiation (Ef.PAR and fruit yield. The fruit production and physiological characteristics of papaya cv. Caliman-01 depend on planting spacing. Under the soil, climate and plant conditions of this study, 665 g of K2O and 320 g of N per plant under double spacing could be recommended for the production of papaya cv. Caliman-01.

  2. Isolation and extraction of antimicrobial substances against oral bacteria from lemon peel

    OpenAIRE

    Miyake, Yoshiaki; Hiramitsu, Masanori

    2011-01-01

    We have isolated 4 antibacterial substances that were active against the oral bacteria that cause dental caries and periodontitis, such as Streptococcus mutans, Prevotella intermedia, and Porphyromonas gingivalis, from lemon peel, a waste product in the citrus industry. The isolated substances were identified as 8-geranyloxypsolaren, 5-geranyloxypsolaren, 5-geranyloxy-7-methoxycoumarin, and phloroglucinol 1-β-D-glucopyranoside (phlorin) upon structural analyses. Among these, 8-Geranyloxypsola...

  3. Evaluation of the stability of concentrated emulsions for lemon beverages using sequential experimental designs.

    Directory of Open Access Journals (Sweden)

    Teresa Cristina Abreu Almeida

    Full Text Available The study of the stability of concentrated oil-in-water emulsions is imperative to provide a scientific approach for an important problem in the beverage industry, contributing to abolish the empiricism still present nowadays. The use of these emulsions would directly imply a reduction of transportation costs between production and the sales points, where dilution takes place. The goal of this research was to evaluate the influence of the main components of a lemon emulsion on its stability, aiming to maximize the concentration of oil in the beverage and to correlate its physicochemical characteristics to product stability, allowing an increase of shelf life of the final product. For this purpose, analyses of surface and interface tension, electrokinetic potential, particle size and rheological properties of the emulsions were conducted. A 2(4-1 fractional factorial design was performed with the following variables: lemon oil/water ratio (30% to 50%, starch and Arabic gum concentrations (0% to 30% and dioctyl sodium sulfosuccinate (0 mg/L to 100 mg/L, including an evaluation of the responses at the central conditions of each variable. Sequentially, a full design was prepared to evaluate the two most influential variables obtained in the first plan, in which concentration of starch and gum ranged from 0% to 20%, while concentration of lemon oil/water ratio was fixed at 50%, without dioctyl sodium sulfosuccinate. Concentrated emulsions with stability superior to 15 days were obtained with either starch or Arabic gum and 50% lemon oil. The most stable formulations presented viscosity over 100 cP and ratio between the surface tension of the emulsion and the mucilage of over 1. These two answers were selected, since they better represent the behavior of emulsions in terms of stability and could be used as tools for an initial selection of the most promising formulations.

  4. Evaluation of the stability of concentrated emulsions for lemon beverages using sequential experimental designs.

    Science.gov (United States)

    Almeida, Teresa Cristina Abreu; Larentis, Ariane Leites; Ferraz, Helen Conceição

    2015-01-01

    The study of the stability of concentrated oil-in-water emulsions is imperative to provide a scientific approach for an important problem in the beverage industry, contributing to abolish the empiricism still present nowadays. The use of these emulsions would directly imply a reduction of transportation costs between production and the sales points, where dilution takes place. The goal of this research was to evaluate the influence of the main components of a lemon emulsion on its stability, aiming to maximize the concentration of oil in the beverage and to correlate its physicochemical characteristics to product stability, allowing an increase of shelf life of the final product. For this purpose, analyses of surface and interface tension, electrokinetic potential, particle size and rheological properties of the emulsions were conducted. A 2(4-1) fractional factorial design was performed with the following variables: lemon oil/water ratio (30% to 50%), starch and Arabic gum concentrations (0% to 30%) and dioctyl sodium sulfosuccinate (0 mg/L to 100 mg/L), including an evaluation of the responses at the central conditions of each variable. Sequentially, a full design was prepared to evaluate the two most influential variables obtained in the first plan, in which concentration of starch and gum ranged from 0% to 20%, while concentration of lemon oil/water ratio was fixed at 50%, without dioctyl sodium sulfosuccinate. Concentrated emulsions with stability superior to 15 days were obtained with either starch or Arabic gum and 50% lemon oil. The most stable formulations presented viscosity over 100 cP and ratio between the surface tension of the emulsion and the mucilage of over 1. These two answers were selected, since they better represent the behavior of emulsions in terms of stability and could be used as tools for an initial selection of the most promising formulations.

  5. Physiological Optics of the Eye of the Juvenile Lemon Shark (Negaprion brevirostris).

    Science.gov (United States)

    1980-05-01

    fUr Lher affects of ametropia ) is the distance between the second nodal point vI lhe -’otoreceptor layer. This dimension is known as the posterior...gauge on the negative effect of ametropia on visual acuity, t the size of these retinal blur circles can be calculated using the schematic eye, 96...the working distance between retinoscopist and subject eye. My retinoscopic measurements of the underwater ametropia in juvenile lemon sharks have been

  6. Production of interstocked 'Pera' sweet orange nursey trees on 'Volkamer' lemon and 'Swingle' citrumelo rootstocks

    OpenAIRE

    Girardi,Eduardo Augusto; Mourão Filho,Francisco de Assis Alves

    2006-01-01

    Incompatibility among certain citrus scion and rootstock cultivars can be avoided through interstocking. 'Pera' sweet orange (Citrus sinensis L. Osbeck) nursery tree production was evaluated on 'Swingle' citrumelo (Poncirus trifoliata (L.) Raf x Citrus paradisi Macf) and 'Volkamer' lemon (Citrus volkameriana Pasquale) incompatible rootstocks, using 'Valencia' and 'Hamlin' sweet oranges (Citrus sinensis L. Osbeck), 'Sunki' mandarin (Citrus sunki Hort. ex Tanaka), and 'Cleopatra' mandarin (Citr...

  7. Diurnal variations in water relations of deficit irrigated lemon trees during fruit growth period

    Directory of Open Access Journals (Sweden)

    Y. García-Orellana

    2013-01-01

    Full Text Available Field-grown lemon trees (Citrus limon (L. Burm. fil. cv. Fino were subjected to different drip irrigation treatments: a control treatment, irrigated daily above crop water requirements in order to obtain non-limiting soil water conditions and two deficit irrigation treatments, reducing the water applied according to the maximum daily trunk shrinkage (MDS signal intensity (actual MDS/control treatment MDS threshold values of 1.25 (T1 treatment and 1.35 (T2 treatment, which induced two different drought stress levels. Daily variations in leaf (Yleaf and stem (Ystem water potentials, leaf conductance, net photosynthesis, sap flow (SF and trunk diameter fluctuations were studied on four occasions during the lemon fruit growth period. Ystem and Yleaf revealed a diurnal pattern in response to changes in evaporative demand of the atmosphere. Both water potentials decreased in response to water deficits, which were more pronounced in the T2 treatment. Ystem was seen to be a better plant water status indicator than Yleaf. The difference between the two values of Y (Ystem - Yleaf  = DY was closely correlated with sap flow, making it a suitable measure of leaf transpiration. Using the slope of this relationship, the canopy hydraulic conductance (KC was estimated. When other continuously recorded plant-based indicators are not accessible, the concurrent measurement of leaf and stem water potentials at midday, which are relatively inexpensive to measure and user-friendly, act as sufficiently good indicators of the plant water status in field grown Fino lemon trees.

  8. WELFARE OF BROILERS INGESTING A PRE-SLAUGHTER HYDRIC DIET OF LEMON GRASS

    Directory of Open Access Journals (Sweden)

    AFB Royer

    2015-09-01

    Full Text Available ABSTRACTThe pre-slaughter period is considered critical in broiler production. Several factors contribute to increase the birds' stress, such as handling, harvesting, and transportation, negatively affecting their welfare. This study aimed at evaluating the addition of lemon grass (Cymbopogon citratusStapf to the drinking water of broilers during the pre-slaughter period on their behavior, blood cortisol, and surface temperature. The study was carried out at the experimental farm of the Federal University of Grande Dourados (UFGD, Dourados, MS, Brazil. In total, 2594 broilers were distributed according to a completely randomized experimental design, in a 3x2x2 factorial arrangement, with four replicates per treatment. Treatments consisted of three different lemon grass levels (Cymbopogon citratus Stapf used in the form of an infusion (0, 0.1, and 5 g per L of water, sex (male or female, and genetic strain (Ross(r 308 or Cobb(r 500. The infusion was offered when birds were 42 days old. On that day, blood was collected for blood cortisol level determination, broiler surface temperature was recorded, and an ethogram was applied to register broiler behavior. Blood cortisol level and broiler surface temperature were not affected by treatments (p>0.05. The behavior of beak opening was different between the genetic strains (p<0.05, being more frequent in Ross(r 308 broilers. Lemon grass water content did not affect broilers' surface temperature when consumed during the pre-slaughter period.

  9. Monogenoid infection of neonatal and older juvenile lemon sharks, Negaprion brevirostris (Carcharhinidae), in a shark nursery.

    Science.gov (United States)

    Young, Joy M; Frasca, Salvatore; Gruber, Samuel H; Benz, George W

    2013-12-01

    Fifty lemon sharks, Negaprion brevirostris , were captured in a shallow, mangrove-fringed shark nursery at Bimini, Bahamas and examined for the presence of skin-dwelling ectoparasitic monogenoids (Monogenoidea). Sixteen sharks were infected by Dermophthirius nigrellii (Microbothriidae); the youngest host was estimated to be 3- to 4-wk-old. Infection prevalence, mean intensity, and median intensity (0.32, 2.63, and 2.0, respectively, for all sharks) were not significantly different between neonates (estimated ages 3- to 10-wk-old) and non-neonatal juveniles (estimated ages 1- to 4-yr-old), suggesting that soon after parturition lemon sharks acquire infection levels of D. nigrellii matching those of juvenile conspecifics. Monogenoids were only found on the trailing portion of the first and second dorsal fins and upper lobe of the caudal fin. The prevalence of D. nigrellii was highest on the first dorsal fin; however, the mean and median intensities of D. nigrellii were similar between fins in all but 1 case. These results raise important husbandry implications regarding the practice of preferentially seeking neonatal and other small lemon sharks for captivity.

  10. Preference mapping of lemon lime carbonated beverages with regular and diet beverage consumers.

    Science.gov (United States)

    Leksrisompong, P P; Lopetcharat, K; Guthrie, B; Drake, M A

    2013-02-01

    The drivers of liking of lemon-lime carbonated beverages were investigated with regular and diet beverage consumers. Ten beverages were selected from a category survey of commercial beverages using a D-optimal procedure. Beverages were subjected to consumer testing (n = 101 regular beverage consumers, n = 100 diet beverage consumers). Segmentation of consumers was performed on overall liking scores followed by external preference mapping of selected samples. Diet beverage consumers liked 2 diet beverages more than regular beverage consumers. There were no differences in the overall liking scores between diet and regular beverage consumers for other products except for a sparkling beverage sweetened with juice which was more liked by regular beverage consumers. Three subtle but distinct consumer preference clusters were identified. Two segments had evenly distributed diet and regular beverage consumers but one segment had a greater percentage of regular beverage consumers (P beverage consumers) did not have a large impact on carbonated beverage liking. Instead, mouthfeel attributes were major drivers of liking when these beverages were tested in a blind tasting. Preference mapping of lemon-lime carbonated beverage with diet and regular beverage consumers allowed the determination of drivers of liking of both populations. The understanding of how mouthfeel attributes, aromatics, and basic tastes impact liking or disliking of products was achieved. Preference drivers established in this study provide product developers of carbonated lemon-lime beverages with additional information to develop beverages that may be suitable for different groups of consumers. © 2013 Institute of Food Technologists®

  11. The use of sodium alginate-based coating and cellulose acetate in papaya post-harvest preservation

    Directory of Open Access Journals (Sweden)

    Denise Andrade Silva

    2014-02-01

    Full Text Available This study aimed to evaluate the ripening of papaya fruit (Carica papaya L. at room temperature (±25°C and10°C with 80% relative humidity, coated with edible film based on sodium alginate (1% and cellulose acetate film (3% by dipping the fruit in the suspensions for 1 min. On the application of the treatment and every three days during 12 days of storage, fruit were evaluated for weight loss, firmness, total carotenoid content, lycopene content and vitamin C content of the pulp. The cellulose acetate film extended the shelf-life of papayas, without affecting their quality. This treatment delayed fruit ripening, whose changes in all the parameters analyzed were significantly slower than fruit treated with sodium alginate-based coating. The coating with cellulose acetate at 3% was more effective in the preservation of papaya stored for 12 days under both temperatures.

  12. Interlaboratory validation data on real-time polymerase chain reaction detection for unauthorized genetically modified papaya line PRSV-YK

    Directory of Open Access Journals (Sweden)

    Kosuke Nakamura

    2016-06-01

    Real-time polymerase chain reaction (PCR detection method for unauthorized genetically modified (GM papaya (Carica papaya L. line PRSV-YK (PRSV-YK detection method was developed using whole genome sequence data (DDBJ Sequenced Read Archive under accession No. PRJDB3976. Interlaboratory validation datasets for PRSV-YK detection method were provided. Data indicating homogeneity of samples prepared for interlaboratory validation were included. Specificity and sensitivity test data for PRSV-YK detection method were also provided.

  13. Protective role of Carica papaya (Linn.) in electron beam radiation induced hematological and cytogenetic damages in Swiss albino mice

    International Nuclear Information System (INIS)

    Yogish Somayaji, T.; Suchetha Kumari, N.

    2014-01-01

    Carica papaya (Linn.) is known to possess various biomedical applications. It has remarkable antioxidant properties. The main objective of the study was to evaluate the leaf extracts of Carica papaya (Linn.) on hematologic and cytogenetic changes occurring due to irradiation of mice to sub-lethal doses of Electron Beam Radiation (EBR). Analysis of hematological changes occurring due to irradiation of mice to sub-lethal doses of EBR, and the effects of Carica papaya (Linn.) extract on the same. The Assessment of hematopoietic stress by spleen colony forming unit and spleen body weight index. The analysis of cell proliferation and immunomodulation with response to the effects of Carica papaya (Linn.) extract by estimation of IL-6. The estimation of serum total antioxidants, lipid peroxidation and analyzing the activities of enzymes like SOD, ALP, and AST. Male Swiss albino mice were fed orally with papaya aqueous leaf extract for 15 days. They were irradiated with a whole body dose of 6 Gy Electron Beam radiation. The mice were dissected for liver, kidney, bone marrow, spleen and brain. The hematological studies were done using blood cell count in an automated cell counter. The biochemical estimations like urea, creatinine, SGOT, SGPT, Total Protein, Albumin, Bilirubin were done using the serum and homogenates. The total antioxidant capacity, the antioxidant enzymes were estimated. The Interleukin-6 levels were estimated in serum to assess immune modulation. The results show a decrease in the hematological parameters in radiated animals. The papaya treated groups have shown modulation in the hematological parameters. The extract has also reduced the suppression of the bone marrow induced by radiation. The radiation induced liver damage is also reduced in papaya treated groups. The aqueous extract of Carica papaya (Linn.) has shown protective effects in electron beam radiation induced tissue damages in Swiss Albino mice (author)

  14. Development of New Lemon-Lime Flavored Beverage for OGTT: Acceptability and Reproducibility.

    Science.gov (United States)

    Chotwanvirat, Phawinpon; Thewjitcharoen, Yotsapon; Parksook, Wyn; Krittiyawong, Sirinate; Hutaphat, Kritchana; Nakasatien, Soontaree; Kaocharoen, Sming; Himathongkam, Thep

    2016-05-01

    The oral glucose tolerance test (OGTT) is essential procedure in both screening and diagnosis of impaired glucose tolerance (IGT), impaired fasting glucose (IFG) and diabetes mellitus (DM), but it is not easy to perform because of intense sweetness of the 75-g glucose test beverage causing abdominal discomfort post-testing. Therefore, the new formula of non-carbonated lemon-lime flavored beverage was developed to increase its palatability and better compliance. To develop a new non-carbonated lemon-lime flavored beverage to replace the standard beverage for OGTT Subsequently, the diagnostic value and acceptability between the new formula and the traditional 75-g OGTT formula were compared in healthy subjects. The new lemon-lime flavored formula was developed to replace the standard beverage for OGTT by adding 1,000 milligram of citric acid and 0.03 gram of lime flavor to 75 gram of anhydrous glucose to a final volume of 300 ml. The study was conducted in 30 healthy subjects who underwent the traditional 75-gram OGTT test and the new formula of OGTT beverage one week later, or vice versa, to access acceptability, indices markers of insulin secretion, and insulin sensitivity. Palatability was determined by rating on a 9-point Hedonic Scale. Thirty healthy subjects (15 females) with the age of 33.2 ± 7.5 years and body mass index of 22.9 ± 3.5 kg/m² were enrolled. No significant difference was found between plasma glucose in 0, 30, 60, 90, and 120 minutes, insulin level (0 and 120 minutes) and four insulin surrogate markers in both traditional 75-gram OGTT and new formula of lemon-lime flavored OGTT beverage. The overall satisfaction score of the new formula OGTT was better when compared with the scores of the traditional OGTT (7.1 ± 1.8 vs. 4.7 ± 2.0). Only one subject complained about abdominal discomfort in both episode of OGTT CONCLUSION: The modified lemon-lime flavored beverage for OGTT demonstrated better acceptance in the subjects without difference in

  15. Ultrasound-assisted extraction (UAE) and solvent extraction of papaya seed oil: yield, fatty acid composition and triacylglycerol profile.

    Science.gov (United States)

    Samaram, Shadi; Mirhosseini, Hamed; Tan, Chin Ping; Ghazali, Hasanah Mohd

    2013-10-10

    The main objective of the current work was to evaluate the suitability of ultrasound-assisted extraction (UAE) for the recovery of oil from papaya seed as compared to conventional extraction techniques (i.e., Soxhlet extraction (SXE) and solvent extraction (SE)). In the present study, the recovery yield, fatty acid composition and triacylglycerol profile of papaya seed oil obtained from different extraction methods and conditions were compared. Results indicated that both solvent extraction (SE, 12 h/25 °C) and ultrasound-assisted extraction (UAE) methods recovered relatively high yields (79.1% and 76.1% of total oil content, respectively). Analysis of fatty acid composition revealed that the predominant fatty acids in papaya seed oil were oleic (18:1, 70.5%-74.7%), palmitic (16:0, 14.9%-17.9%), stearic (18:0, 4.50%-5.25%), and linoleic acid (18:2, 3.63%-4.6%). Moreover, the most abundant triacylglycerols of papaya seed oil were triolein (OOO), palmitoyl diolein (POO) and stearoyl oleoyl linolein (SOL). In this study, ultrasound-assisted extraction (UAE) significantly (p < 0.05) influenced the triacylglycerol profile of papaya seed oil, but no significant differences were observed in the fatty acid composition of papaya seed oil extracted by different extraction methods (SXE, SE and UAE) and conditions.

  16. Ultrasound-Assisted Extraction (UAE and Solvent Extraction of Papaya Seed Oil: Yield, Fatty Acid Composition and Triacylglycerol Profile

    Directory of Open Access Journals (Sweden)

    Hasanah Mohd Ghazali

    2013-10-01

    Full Text Available The main objective of the current work was to evaluate the suitability of ultrasound-assisted extraction (UAE for the recovery of oil from papaya seed as compared to conventional extraction techniques (i.e., Soxhlet extraction (SXE and solvent extraction (SE. In the present study, the recovery yield, fatty acid composition and triacylglycerol profile of papaya seed oil obtained from different extraction methods and conditions were compared. Results indicated that both solvent extraction (SE, 12 h/25 °C and ultrasound-assisted extraction (UAE methods recovered relatively high yields (79.1% and 76.1% of total oil content, respectively. Analysis of fatty acid composition revealed that the predominant fatty acids in papaya seed oil were oleic (18:1, 70.5%–74.7%, palmitic (16:0, 14.9%–17.9%, stearic (18:0, 4.50%–5.25%, and linoleic acid (18:2, 3.63%–4.6%. Moreover, the most abundant triacylglycerols of papaya seed oil were triolein (OOO, palmitoyl diolein (POO and stearoyl oleoyl linolein (SOL. In this study, ultrasound-assisted extraction (UAE significantly (p < 0.05 influenced the triacylglycerol profile of papaya seed oil, but no significant differences were observed in the fatty acid composition of papaya seed oil extracted by different extraction methods (SXE, SE and UAE and conditions.

  17. Assessment of the efficiency of essential oils in the preservation of postharvest papaya in an antimicrobial packaging system Avaliação da eficiência de óleos essenciais na preservação pós-colheita de mamão mediante um sistema de embalagem antimicrobiana

    Directory of Open Access Journals (Sweden)

    Paula Judith Perez Espitia

    2012-12-01

    Full Text Available Rot and damage caused by post-harvest phytopathogenic fungi affect fruit quality. Essential oils (EO are considered as an alternative to fungicides. Postharvest diseases of fruits may also be controlled by the bagging approach and the use of antimicrobial packaging. Based on the beneficial properties of EO and the concepts of bagging and antimicrobial packaging, this study aimed to develop sachets containing EO to be used as part of an antimicrobial packaging system. The activities of oregano, cinnamon and lemon grass EO were evaluated testing the sachets in vitro against the phytopathogenic fungi Alternaria alternata, Fusarium semitectum, Lasiodiplodia theobromae and Rhizopus stolonifer. The effects of the sachets on the microbiological and physicochemical parameters of post-harvest papaya were also evaluated. Both pure and sachet-incorporated EO showed antifungal activity in vitro against all tested fungi. For papaya, sachets containing cinnamon, oregano and lemon grass showed a significant reduction in the growth of mesophilic aerobic bacteria, yeasts and mould, with the cinnamon sachet causing the greatest reduction in microorganisms at the end of the storage time. Physicochemical parameters of papaya, such as weight loss, colour, firmness, total soluble solids/titratable acidity ratio and pH were not significantly altered by the presence of EO sachets, thus not affecting the natural ripening process of the papaya.Podridão e danos pós-colheita causados por fungos fitopatogênicos afetam a qualidade das frutas. Óleos essenciais (OE têm sido considerados como uma alternativa ao uso de fungicidas. Uma alternativa para o controle de doenças pós-colheita dos frutos é a técnica de ensacamento. Portanto, baseado nas propriedades benéficas dos OE e no conceito de ensacamento, este trabalho teve como objetivo desenvolver sachês incorporados com OE para serem usados como parte de um sistema de embalagem antimicrobiana. A atividade dos OE de

  18. Radiation induced mutation to develop dwarf and precocious lines of papaya

    International Nuclear Information System (INIS)

    Singh, K.; Prakash, Jai; Goswami, A.K.

    2014-01-01

    Papaya (Carica papaya L.) is one of the most important fruit cultivated throughout the tropical and subtropical regions of the country. Almost all the varieties of papaya developed either through selection or hybridization. As regards mutation breeding, very little work has been done in India. Only one variety PusaNanha has been developed through mutation breeding by treating the seed of papaya strain Pusa 1-15 with 15 Kr gamma rays. Mutation breeding is the most appropriate for improving one or two easily identifiable traits in an otherwise well accepted breeding lines or commercial variety. Dwarfness and earliness in flowering are important traits in high density planting as breeding objective for improving papaya varieties for high yield with medium size fruits and good fruit quality. With these objectives, seeds of the papaya P 7-2 were treated with gamma rays 0.1, 0.15, 0.2, 0.25 and 0.3 kGy. The control recorded maximum germination (68%). Among the other treatments maximum germination (64.25%) was recorded at 0.1 kGy. The germination percentage was observed to be least (45%) at 0.3 kGy. Minimum length of seedlings (8.5 cm) and diameter (3.92 mm) was recorded in treatment 0.1 kGy while maximum length (19.2 cm) and diameter (6.26 mm) was recorded in treatment 0.3 kGy after 30 days of sowing. Minimum height of the plant (79.24 cm) was recorded in treatment 0.1 kGy while maximum (112.20) in control. Minimum plant girth (33.40 cm) was measured in 0.3 kGy while maximum (44.34 cm) in 0.15 kGy treatment. Minimum height at first flower initiation (55.28 cm), days to flower initiation (78.28) and length of petiole (60.45 cm) was noted in treatment 0.1 kGy while maximum height at first flower initiation (78.2 cm), days to flower initiation (87.46) and length of petiole (68.24 cm) was found in control. Among treatments, maximum number (18) of fruit was counted in 0.3 kGy treatment while maximum weight of fruit (750 g) was recorded in control. Maximum TSS (10.6 °Brix) in

  19. Sex and aggregation pheromone transport after methyl eugenol consumption in male Bactrocera papayae

    International Nuclear Information System (INIS)

    Hee, Alvin K.W.; Tan, K.H.

    2000-01-01

    Amongst at least 52 sibling species complexes in the Oriental fruit fly, Bactrocera dorsalis Hendel (Diptera: Tephritidae), B. papayae (formerly Mal B) Drew and Hancock (Drew and Hancock 1994) is beginning to emerge as an economically important insect pest which poses a severe threat to the fruit cultivation in both subtropical and tropical countries. In Malaysia, B. papayae is one of the most damaging pests which infests many commercially grown fruits (Tan and Lee 1982). Like the Oriental fruit fly and its sibling species complex, B. carambolae Drew and Hancock, B. papayae is also strongly attracted to, and compulsively feeds on, methyl eugenol (ME) (Tan 1993). Chemical analyses revealed that in B. papayae males, ME is converted to phenylpropanoids which are then selectively accumulated in the rectal gland. Of the three major volatile substances, 2-allyl-4,5-dimethoyphenol (allyl-DMP) was detected in higher quantities relative to the trans-coniferyl alcohol (4-(3-hydroxy-E-propenyl)-2-methoxyphenol) (CF) and cis-3,4-dimethoxycinnamyl alcohol (cis-DMC) (Nishida et al. 1988a, 1988b). Behavioural studies have also shown that allyl-DMP and CF function as male sex and aggregation pheromone in B. papayae (Tan and Nishida 1996, Hee and Tan 1998). Allyl-DMP was found to be the most attractive compound and cis-DMC the least attractive to the males (Tan 1996). Consumption of ME enhances the mating competitiveness of males. This is demonstrated by the strong attraction of females to conspecific ME-fed males in wind tunnel experiments (Hee and Tan 1998). In male-male mating competition for virgin females, males that fed on ME performed significantly better (Shelly and Dewire 1994, Tan and Nishida 1996). Thus it appears that ME-fed males produced signals that were more attractive. However, the characterisation and understanding of the functions of these phenylpropanoids have not been accompanied by studies of their physiological mode of transport in male flies. The current

  20. Lemon detox diet reduced body fat, insulin resistance, and serum hs-CRP level without hematological changes in overweight Korean women.

    Science.gov (United States)

    Kim, Mi Joung; Hwang, Jung Hyun; Ko, Hyun Ji; Na, Hye Bock; Kim, Jung Hee

    2015-05-01

    The lemon detox program is a very low-calorie diet which consists of a mixture of organic maple and palm syrups, and lemon juice for abstinence period of 7 days. We hypothesized that the lemon detox program would reduce body weight, body fat mass, thus lowering insulin resistance and known risk factors of cardiovascular disease. We investigated anthropometric indices, insulin sensitivity, levels of serum adipokines, and inflammatory markers in overweight Korean women before and after clinical intervention trial. Eighty-four premenopausal women were randomly divided into 3 groups: a control group without diet restriction (Normal-C), a pair-fed placebo diet group (Positive-C), and a lemon detox diet group (Lemon-D). The intervention period was 11 days total: 7 days with the lemon detox juice or the placebo juice, and then 4 days with transitioning food. Changes in body weight, body mass index, percentage body fat, and waist-hip ratio were significantly greater in the Lemon-D and Positive-C groups compared to the Normal-C group. Serum insulin level, homeostasis model assessment insulin resistance scores, leptin, and adiponectin levels decreased in the Lemon-D and Positive-C groups. Serum high-sensitive C-reactive protein (hs-CRP) levels were also reduced only in the Lemon-D group. Hemoglobin and hematocrit levels remained stable in the Lemon-D group while they decreased in the Positive-C and Normal-C groups. Therefore, we suppose that the lemon detox program reduces body fat and insulin resistance through caloric restriction and might have a potential beneficial effect on risk factors for cardiovascular disease related to circulating hs-CRP reduction without hematological changes. Copyright © 2015 Elsevier Inc. All rights reserved.

  1. SCREENING FITOKIMIA, AKTIVITAS ANTIOKSIDAN DAN ANTIMIKROBA PADA BUAH JERUK LEMON(Citrus limon DAN JERUK NIPIS (Citrus aurantiifolia

    Directory of Open Access Journals (Sweden)

    Anindya Nirmala Permata

    2018-03-01

    Full Text Available The desire to live healthy by eating natural foods and drinks into the lifestyle of the community. Orange becomes one of the fruits that become functional food to maintain and maintain health. The purpose of this research is to know the difference of antioxidant and antimicrobial activity on Citrus limon and Citrus aurantiifolia. The research method is laboratory experimental research with descriptive analysis. This research was conducted in February-April 2017 at the Laboratory of Plant Biological Microbiology and Plant Chemistry Department of Biology State University of Malang. Phytochemical screening by color reaction method, total phenol with Folin Ciocalteu method, antioxidant activity with DPPH method and antimicrobial activity with disc method. Screening results show the presence of saponins and alkaloids but there are no flavonoids, terpenoids and tannins. Total phenol test showed total phenol content in Lemon (Citrus limon of 110,25 mg GAE / 100ml while in Lime (Citrus aurantiifolia 116,5 mg GAE / 100ml. The antioxidant activity of Lemon Citrus (Citrus limon 49.593 g / ml and Lime (Citrus aurantiifolia 49.589g / ml. Antimicrobial activity test obtained the highest zone of resistance at 100% concentration of each citrus fruit. The conclusion of this study is that there is a difference of antioxidant and antimicrobial activity in both oranges, where the lemon fruits (C.limon antioxidant activity is higher than and Lime (C. aurantiifolia, while the antimicrobial activity of lemon (C. aurantiifolia is higher Rather than lemon (C.limon.

  2. Application of lemon peel essential oil with edible coating agent to prolong shelf life of tofu and strawberry

    Science.gov (United States)

    Rahmawati, Della; Chandra, Mega; Santoso, Stefanus; Puteri, Maria Gunawan

    2017-01-01

    The essential oil of sweet orange, lemon, and key lime peel were analyzed for their antimicrobial activity. The antimicrobial activity of each citrus essential oil with different concentration was assessed using broth macro-dilution against Bacillus sp, Eschericia coli, Rhizopus stolonifer, and Botrytis sp which represented specific spoilage microorganism in tofu and fresh strawberry. Among all the citrus peel essential oils tested, lemon peel essential oil with 0.6% concentration showed significant activity as an antimicrobial agent against Escherichia coli and Bacillus sp. In other hand 1% of lemon peel essential oil is also considered to be the best concentration of inhibiting the Rhizopus Stolonifer and Botrytis sp. Lemon peel essential oil which has the highest antimicrobial activity was combined with two different kind of edible coating agents (cassava starch and sodium alginate) and was applied in both tofu and strawberry to observe whether it had possibility to decrease the degradation rate of tofu and strawberry. The addition of 0.6% and 1% lemon peel essential oil with each of edible coating agents was significantly able to reduce the degradation of tofu and fresh strawberry.

  3. Caracterización de accesiones de papaya (Carica papaya L.) a través de marcadores AFLP en Cuba

    OpenAIRE

    Maruchi Alonso Esquivel; Martín Bautista Alor; Matilde Ortiz García; Adriana Quiroz Moreno; Wolfgang Rohde; Lorenzo Felipe Sánchez Teyer

    2010-01-01

    Los marcadores moleculares son herramientas valiosas en los estudios genéticos en plantas, y están siendo empleados exitosamente en programas de mejoramiento principalmente en la elección de progenitores y en la selección. El polimorfismo observado mediante la técnica molecular AFLP (Amplified Fragment Length Polymorphism) ha sido de utilidad para estudios de diversidad genética en frutales. En el presente trabajo se realizó la caracterización molecular de 12 accesiones de papaya (Carica papa...

  4. Caracterización de accesiones de papaya (Carica papaya L.) a través de marcadores AFLP en Cuba

    OpenAIRE

    Esquivel, Maruchi Alonso; Bautista Alor, Martín; Ortiz García, Matilde; Quiroz Moreno, Adriana; Rohde, Wolfgang; Sánchez Teyer, Lorenzo Felipe

    2009-01-01

    Los marcadores moleculares son herramientas valiosas en los estudios genéticos en plantas, y están siendo empleados exitosamente en programas de mejoramiento principalmente en la elección de progenitores y en la selección. El polimorfismo observado mediante la técnica molecular AFLP (Amplified Fragment Length Polymorphism) ha sido de utilidad para estudios de diversidad genética en frutales. En el presente trabajo se realizó la caracterización molecular de 12 accesiones de papaya (Carica papa...

  5. EFECTO DE CERAS COMO COMPLEMENTO A LA INMERSIÓN HIDROTÉRMICA SOBRE LA CALIDAD EN LA FRUTA DE PAPAYA (Carica papaya L. HÍBRIDO POCOCÍ

    Directory of Open Access Journals (Sweden)

    V. Gustavo Corrales

    2015-01-01

    Full Text Available Se evaluó el efecto de ceras, como com - plemento a la inmersión hidrotérmica, sobre variables de calidad poscosecha de papaya. Las frutas se cosecharon, empacaron y fueron lava - das, desinfectadas e inmersas en agua a 49°C por 20 minutos (TH para posteriormente aplicar los tratamientos: 1 cera de abejas y aceite de palma 5%; 2 cera de mezcla ácidos grasos 4,7%; 3 qui - tosano 0,1%; 4 solo TH; 5 testigo (sin inmersión hidrotérmica ni cera. La papaya fue almacena - da 15 días a 12ºC y posteriormente a 20°C. Se encontraron diferencias significativas (p<=0,05 entre las frutas que recibieron el TH complemen - tado con cera de abejas y palma al 5%, que tuvie - ron menor tasa respiratoria (12,27 ml CO 2 /kg*h a 8 días de salida del almacenamiento en frío, en comparación con las que solo recibieron el TH (16,72 ml CO 2 /kg*h, o las papayas testigo (17,01 ml CO 2 /kg*h. El menor porcentaje de pérdida de peso acumulado se registró con el TH más cera de abejas y palma. Las variables de color no fueron afectadas, excepto por el tratamiento 2, cera de mezcla de ácidos grasos, que indujo un retraso en el desarrollo del color (p≤0,05. No se observaron cambios en firmeza interna o externa ni en grados brix. El TH permitió una disminu - ción en la incidencia de pudriciones, severidad de antracnosis y prolongación de la vida útil. El uso de ceras como complemento al TH puede contri - buir a mantener algunos de los parámetros que inciden en la calidad de la papaya.

  6. Nematodos agalladores asociados al cultivo de papaya (Carica papaya L. en el departamento de Córdoba, Colombia

    Directory of Open Access Journals (Sweden)

    Jaraba Juan de Dios

    2007-06-01

    Full Text Available

    El objetivo de este trabajo fue identificar los nematodos agalladores asociados al cultivo de papaya (Carica papaya L. en los municipios de Tierralta, Valencia, Lorica, Montería y Montelíbano que constituyen el área productora de papaya en Córdoba. Se evaluaron variables morfológicas y morfométricas en hembras, machos y juveniles de segundo estadío (J2. En las muestras de suelo se determinó pH, contenido de materia orgánica (MO, conductividad eléctrica (CE y textura, a fin de correlacionarlas con la presencia de especies nematodas. Se encontraron Meloidogyne javanica,M. incognita y M. arenaria, siendo M. incognita la especie más frecuente. Las tres especies se encontraron mezcladas en 37,5% de los individuos;M. incognita y M. arenaria en 50%, mientras que M. incognita y M. javanica no se encontraron mezcladas. Las especies se encontraron en pH de 4,9 a 6,4; CE de 0,1 a 0,45 dS· m-1; MO de 1,2 % a 2,5 % y la textura fue arenosa, franca y franco arenosa. El pH, el contenido de arena y la CE correlacionan de manera positiva con la presencia de los nematodos, mientras la MO mostró correlación negativa. Se reporta por primera vez la ocurrencia de M. javanica, M. incognita, M. arenaria, así como la mezcla de M. incognita y M. arenaria, en papayas de Colombia.

  7. Uso de esterco associado à adubação mineral na produção de mudas de mamoeiro (Carica papaya L. The use of manure associated with mineral fertilization in papaya (Carica papaya L. seedling production

    Directory of Open Access Journals (Sweden)

    Regina Célia Faria Simão Canesin

    2006-12-01

    Full Text Available Na composição do substrato para produção de mudas de mamoeiro, recomenda-se o uso de adubação orgânica, que traz como vantagens a melhoria das características físicas, químicas e biológicas do solo, criando um ambiente favorável ao desenvolvimento inicial das mudas, bem como boa resposta do mamoeiro. Os materiais orgânicos desempenham ainda um importante papel na nutrição das plantas como fornecedores de nutrientes. Contudo, observa-se que existe uma grande variação nas recomendações e quase sempre a adubação orgânica está associada à adubação mineral. Neste contexto, o objetivo deste trabalho foi o de verificar os efeitos do uso de esterco de curral associado ou não à adubação mineral no substrato sobre a formação de mudas de mamoeiro. O Experimento foi conduzido na FEP/UNESP/Câmpus de Ilha Solteira-SP. O delineamento utilizado foi em blocos, em esquema de parcelas subdivididas, sendo parcelas as cultivares e subparcelas os substratos. Cada parcela com 5 repetições e 10 plantas úteis por subparcela. Para a comparação das médias, utilizou-se o teste de Tukey. Com base nos resultados obtidos, pode-se concluir que: a Na formação das mudas de mamoeiro, o esterco de curral pode ser utilizado sem a necessidade de adubação mineral com o superfosfato simples e o cloreto de potássio; b O esterco de curral foi capaz de fornecer às mudas de mamoeiro os nutrientes N, P, K, Ca, Mg e Cu, necessários para seu desenvolvimento até o transplantio para o campo.The use of organic fertilization is recommended to be added to the substrate for papaya seedling production, as it enhances the physical, chemical and biological characteristics of the soil, creating a favorable environment for the initial development of the plants, which results in better plant growth. The organic matter has also the important role of providing nutrients to the plants. However, there is great variation in the recommendations, and in most cases

  8. Lipase inhibitory activity of Carica papaya, Chrysophyllum cainito, Corcorus olitorius, Cympogon citrates and Syzygium cumini extracts

    Directory of Open Access Journals (Sweden)

    Briones, A.T.

    2017-09-01

    Full Text Available The lipase inhibitory action of Carica papaya, Chrysophyllum cainito, Corcorus olitorius, Cymbopogon citrates and Syzygium cumini were evaluated to explore for the presence of anti-obesity compounds and their potential weight-lowering activity. Enzyme inhibition results of the alcoholic extracts of the five plants showed that C. cainito has the highest percent inhibition at 74.91% while S. cumini, C. citratus, C. olitorius and C. papaya obtained less than 50% average inhibition. C. cainito was partitioned using hexane and ethyl acetate to further concentrate the bioactive compounds. The lipase inhibition assay of hexane and ethyl acetate extracts showed 92.11% inhibition and 21.9% inhibition, respectively. The greater activity in the former may imply that majority of potential anti-lipase constituents are found in the hexane portion.

  9. The effect of gamma radiation on the peroxides activity, colour and ascorbic acid content of papaya

    International Nuclear Information System (INIS)

    Asmah, R.; Nitisewojo, P.

    1977-01-01

    The activity of peroxidase enzyme increases during ripening with external colour used as a maturity index. An experiment indicated that 200 Krad dose level was most effective in inhibiting any increase in peroxidase activity when papaya was stored at room temperature. The doses of 25, 50 and 100 Krad level at least double the shelf life of fruit with 100 Krad was the most effective when kept in the cold. The development of yellow colour and synthesis of vitamin C is not effected. So, this preliminary study indicates that gamma radiation prolongs the shelf life of papaya when stored at cold or room temperature due to the inhibiting of the ripening process. It is also suggested that treatment of fungicides combined with gamma radiation might have an additive effect on shelf life

  10. Optimal plot size in the evaluation of papaya scions: proposal and comparison of methods

    Directory of Open Access Journals (Sweden)

    Humberto Felipe Celanti

    Full Text Available ABSTRACT Evaluating the quality of scions is extremely important and it can be done by characteristics of shoots and roots. This experiment evaluated height of the aerial part, stem diameter, number of leaves, petiole length and length of roots of papaya seedlings. Analyses were performed from a blank trial with 240 seedlings of "Golden Pecíolo Curto". The determination of the optimum plot size was done by applying the methods of maximum curvature, maximum curvature of coefficient of variation and a new proposed method, which incorporates the bootstrap resampling simulation to the maximum curvature method. According to the results obtained, five is the optimal number of seedlings of papaya "Golden Pecíolo Curto" per plot. The proposed method of bootstrap simulation with replacement provides optimal plot sizes equal or higher than the maximum curvature method and provides same plot size than maximum curvature method of the coefficient of variation.

  11. Enzymatic wound debridement; role of papaya in the management of post cesarean gaped wounds

    International Nuclear Information System (INIS)

    Nisa, M.U.

    2012-01-01

    Background: Enzymatic wound debridement is an emerging concept in facilitating the wound healing process. Papaya has de-sloughing, antibacterial and wound healing properties. It has been used in African countries since centuries for different medicinal pur-poses. Apart from anecdotal reports and few studies on chronic ulcers and burns, no planned studies are available to support its action in postoperative wound infection.Objectives: To compare efficacy and safety of papaya dressing with conventional wound dressing with povidone iodine in post cesarean section gaped wounds. Setting: Gynecology Unit 3, Sir Ganga Ram Hospital Lahore - Pakistan, over a period of six months(June 2012 to Nov 2012). Study Design: Randomized, quasi experimental stu-dy. Materials and Methods: The study sample included 60 patients with post cesarean section gaped wounds. The sample was divided into two groups; thirty patients as Group A or the study group received Papaya dressing and rest of thirty patients as Group B or the control group received Povidone iodine dressing. Wounds were thoroughly washed with saline and then mashed unripe papaya was spread over the whole area of wound in the study group and povidone iodine in the control group. Wounds were covered with sterile bandage for at least 48 hours in study group and 24 hours in the control group. The process was repeated till a clean base of wound with healthy granulation tis-sue was achieved suitable for secondary suture. The efficacy parameters studied were the duration of time needed to develop healthy granulation tissue and total duration of hospital stay which were compared bet-ween the two groups. Safety factors studied were the adverse effects of medications used in the study. Results: Out of 1200 cesarean sections done during study period, sixty (5%) were gaped in the post-operative period. Out of 60, 55 (90%) were emergency and only 5 (10%) were elective cesarean sections. All the sixty patients with postoperative gaped

  12. Characterization of the exogenous insert and development of event-specific PCR detection methods for genetically modified Huanong No. 1 papaya.

    Science.gov (United States)

    Guo, Jinchao; Yang, Litao; Liu, Xin; Guan, Xiaoyan; Jiang, Lingxi; Zhang, Dabing

    2009-08-26

    Genetically modified (GM) papaya (Carica papaya L.), Huanong No. 1, was approved for commercialization in Guangdong province, China in 2006, and the development of the Huanong No. 1 papaya detection method is necessary for implementing genetically modified organism (GMO) labeling regulations. In this study, we reported the characterization of the exogenous integration of GM Huanong No. 1 papaya by means of conventional polymerase chain reaction (PCR) and thermal asymmetric interlaced (TAIL)-PCR strategies. The results suggested that one intact copy of the initial construction was integrated in the papaya genome and which probably resulted in one deletion (38 bp in size) of the host genomic DNA. Also, one unintended insertion of a 92 bp truncated NptII fragment was observed at the 5' end of the exogenous insert. Furthermore, we revealed its 5' and 3' flanking sequences between the insert DNA and the papaya genomic DNA, and developed the event-specific qualitative and quantitative PCR assays for GM Huanong No. 1 papaya based on the 5' integration flanking sequence. The relative limit of detection (LOD) of the qualitative PCR assay was about 0.01% in 100 ng of total papaya genomic DNA, corresponding to about 25 copies of papaya haploid genome. In the quantitative PCR, the limits of detection and quantification (LOD and LOQ) were as low as 12.5 and 25 copies of papaya haploid genome, respectively. In practical sample quantification, the quantified biases between the test and true values of three samples ranged from 0.44% to 4.41%. Collectively, we proposed that all of these results are useful for the identification and quantification of Huanong No. 1 papaya and its derivates.

  13. Semen quality in papaya workers with long term exposure to ethylene dibromide.

    OpenAIRE

    Ratcliffe, J M; Schrader, S M; Steenland, K; Clapp, D E; Turner, T; Hornung, R W

    1987-01-01

    To examine whether long term occupational exposure to ethylene dibromide (EDB) affects semen quality a cross sectional study of semen quality was conducted among 46 men employed in the papaya fumigation industry in Hawaii, with an average duration of exposure of five years and a geometric mean breathing zone exposure to airborne EDB of 88 ppb (eight hour time weighted average) and peak exposures of up to 262 ppb. The comparison group consisted of 43 unexposed men from a nearby sugar refinery....

  14. Sensory acceptance of mixed nectar of papaya, passion fruit and acerola

    Directory of Open Access Journals (Sweden)

    Matsuura Fernando César Akira Urbano

    2004-01-01

    Full Text Available Nectars are beverages formulated with the juice or pulp of one or more fruits, plus water and sugar in concentrations resulting in a "ready-to-drink" product. Recently, the market for such products has greatly expanded. Fruit mixtures present a series of advantages, such as the combination of different aromas and flavors and the sum of their nutritional components. The objective of this work was to develop a nectar based on papaya pulp and passion fruit juice, enriched with the vitamin C present in acerola pulp, optimizing the formulation using sensory consumer tests and a response surface statistical methodology. Eleven formulations were prepared using different concentrations of papaya pulp and passion fruit juice and sucrose, and maintaining the concentration of acerola pulp constant. The sensory tests were carried out with 22 non-trained panelists using a structured 9-point hedonic scale to evaluate overall acceptance. The acceptance means were submitted to regression analysis, by first calculating a polynomial quadratic equation. A predictive model was adjusted considering only those parameters where P < 0.05, and a response surface was generated. The overall acceptance of nectars of different formulations varied from 5 ("neither liked nor disliked" to more than 7 ("liked moderately", showing that some products can be considered adequate to consumers, like the nectar produced with 37.5% papaya pulp, 7.5% passion fruit juice, and 5.0% acerola pulp, added of 15% sucrose. A quadratic predictive overall acceptance model, with a regression coefficient of 0.97 was obtained. The sensory acceptance of nectars was positively affected by increases in the concentrations of papaya pulp and of sucrose. Thus, some products presented good sensory acceptance suggesting commercial potential.

  15. New substrate containing agroindustrial carnauba residue for production of papaya under foliar fertilization

    OpenAIRE

    Albano, Francisca G.; Cavalcante, Ítalo H. L.; Machado, Jailson S.; Lacerda, Claudivan F. de; Silva, Esdras R. da; Sousa, Humberto G. de

    2017-01-01

    ABSTRACT The use of organic waste in the composition of substrates for seedlings constitutes an alternative to the recycling of these materials. Thus, an experiment was conducted with the objective to evaluate the production of ‘Formosa’ papaya seedlings in substrate containing carnauba wax residue, under foliar fertilization. The experimental design was completely randomized with five replicates, with treatments distributed in a 5 x 2 factorial scheme, corresponding to five materials used as...

  16. New substrate containing agroindustrial carnauba residue for production of papaya under foliar fertilization

    OpenAIRE

    Albano,Francisca G.; Cavalcante,Ítalo H. L.; Machado,Jailson S.; Lacerda,Claudivan F. de; Silva,Esdras R. da; Sousa,Humberto G. de

    2017-01-01

    ABSTRACT The use of organic waste in the composition of substrates for seedlings constitutes an alternative to the recycling of these materials. Thus, an experiment was conducted with the objective to evaluate the production of ‘Formosa’ papaya seedlings in substrate containing carnauba wax residue, under foliar fertilization. The experimental design was completely randomized with five replicates, with treatments distributed in a 5 x 2 factorial scheme, corresponding to five mater...

  17. FREQUENCY OF QUIESCENT FUNGI AND POST-HARVEST ALTERNATIVE MANAGEMENT OF STEM END ROT IN PAPAYA

    OpenAIRE

    DANIELA DAMBROS AMARAL; ANA LETICIA ROCHA MONTEIRO; ELIAS INÁCIO DA SILVA; SEVERINA RODRIGUES DE OLIVEIRA LINS; SONIA MARIA ALVES DE OLIVEIRA

    2017-01-01

    The aim of this study was to evaluate the frequency of quiescent fungi and the effect of phosphites under modified atmosphere on Lasiodiplodia theobromae in papaya. The fruits were treated with a range of doses of phosphites and their actions evaluated under conditions of ambient and modified atmosphere. Of the eight fungal genera found, Lasiodiplodia was the most common. No interaction was observed between the evaluated factors and only atmosphere and dose were independently significant. The...

  18. FREQUENCY OF QUIESCENT FUNGI AND POST-HARVEST ALTERNATIVE MANAGEMENT OF STEM END ROT IN PAPAYA

    OpenAIRE

    AMARAL, DANIELA DAMBROS; MONTEIRO, ANA LETICIA ROCHA; SILVA, ELIAS INÁCIO DA; LINS, SEVERINA RODRIGUES DE OLIVEIRA; OLIVEIRA, SONIA MARIA ALVES DE

    2017-01-01

    ABSTRACT The aim of this study was to evaluate the frequency of quiescent fungi and the effect of phosphites under modified atmosphere on Lasiodiplodia theobromae in papaya. The fruits were treated with a range of doses of phosphites and their actions evaluated under conditions of ambient and modified atmosphere. Of the eight fungal genera found, Lasiodiplodia was the most common. No interaction was observed between the evaluated factors and only atmosphere and dose were independently signifi...

  19. Diurnal variations in water relations of deficit irrigated lemon trees during fruit growth period

    Energy Technology Data Exchange (ETDEWEB)

    Garcia-Orellana, Y.; Ortuno, M. F.; Conejero, W.; Ruiz-Sanchez, M. C.

    2013-05-01

    Field-grown lemon trees (Citrus limon (L.) Burm. fil. cv. Fino) were subjected to different drip irrigation treatments: a control treatment, irrigated daily above crop water requirements in order to obtain non-limiting soil water conditions and two deficit irrigation treatments, reducing the water applied according to the maximum daily trunk shrinkage (MDS) signal intensity (actual MDS/control treatment MDS) threshold values of 1.25 (T1 treatment) and 1.35 (T2 treatment), which induced two different drought stress levels. Daily variations in leaf (Y{sub l}eaf) and stem (Y{sub s}tem) water potentials, leaf conductance, net photosynthesis, sap flow (SF) and trunk diameter fluctuations were studied on four occasions during the lemon fruit growth period. Ystem and Y{sub l}eaf revealed a diurnal pattern in response to changes in evaporative demand of the atmosphere. Both water potentials decreased in response to water deficits, which were more pronounced in the T2 treatment. Y{sub s}tem was seen to be a better plant water status indicator than Y{sub l}eaf. The difference between the two values of Y (Y{sub s}tem - Y{sub l}eaf {Delta}{Psi}) was closely correlated with sap flow, making it a suitable measure of leaf transpiration. Using the slope of this relationship, the canopy hydraulic conductance (KC) was estimated. When other continuously recorded plant-based indicators are not accessible, the concurrent measurement of leaf and stem water potentials at midday, which are relatively inexpensive to measure and user-friendly, act as sufficiently good indicators of the plant water status in field grown Fino lemon trees. (Author) 40 refs.

  20. Efficiency of a yeast-based formulation for the biocontrol of postharvest anthracnose of papayas

    Directory of Open Access Journals (Sweden)

    Jaqueline Rabelo de Lima

    2014-09-01

    Full Text Available To identify formulations of biological agents that enable survival, stability and a good surface distribution of the antagonistic agent, studies that test different application vehicles are necessary. The efficiency of two killer yeasts, Wickerhamomyces anomalus (strain 422 and Meyerozyma guilliermondii (strain 443, associated with five different application vehicles, was assessed for the protection of postharvest papayas. In this study, after 90 days of incubation at 4ºC, W. anomalus (strain 422 and M. guilliermondii (strain 443 were viable with all application vehicles tested. Fruits treated with different formulations (yeasts + application vehicles had a decreased severity of disease (by at least 30% compared with untreated fruits. The treatment with W. anomalus (strain 422 + 2% starch lowered disease occurrence by 48.3%. The most efficient treatments using M. guilliermondii (strain 443 were those with 2% gelatin or 2% liquid carnauba wax, both of which reduced anthracnose by 50% in postharvest papayas. Electron micrographs of the surface tissues of the treated fruits showed that all application vehicles provided excellent adhesion of the yeast to the surface. Formulations based on starch (2%, gelatin (2% and carnauba wax (2% were the most efficient at controlling fungal diseases in postharvest papayas.

  1. New substrate containing agroindustrial carnauba residue for production of papaya under foliar fertilization

    Directory of Open Access Journals (Sweden)

    Francisca G. Albano

    Full Text Available ABSTRACT The use of organic waste in the composition of substrates for seedlings constitutes an alternative to the recycling of these materials. Thus, an experiment was conducted with the objective to evaluate the production of ‘Formosa’ papaya seedlings in substrate containing carnauba wax residue, under foliar fertilization. The experimental design was completely randomized with five replicates, with treatments distributed in a 5 x 2 factorial scheme, corresponding to five materials used as substrates, in the presence and absence of foliar fertilization. The materials used were: earthworm humus, carnauba residue + fresh rice husk; carnauba residue in powder; carnauba residue semi-decomposed and mixture of carnauba residues: carnauba residue + fresh rice husk + carnauba residue semi-decomposed + carnauba residue in powder, at the proportion 1:1:1. The agroindustrial residue of carnauba wax semi-decomposed can be used as substrates in the production of ‘Formosa’ papaya seedlings. The foliar fertilization increases the quality of papaya seedlings, leading to increment in leaf area, root volume and sulfur content in the leaves, thus becoming a necessary practice.

  2. The effect of cold aqueous extract of lemon peel against types of bacteria isolated from the cooling devices Filters

    Directory of Open Access Journals (Sweden)

    Ashraf S. Hassan

    2017-11-01

    Full Text Available The antibacterial effect of citrus peel lemon against the bacterial strains obtained from the filters of air conditioners have been selected based on the presence most in these filters such as Streptococcus, Bacillus spp, Pseudomonas, E coli. agar well diffusion method used to evaluate antibacterial activity of citrus peels water extract. through the results became clear to us that the cold aqueous extract of lemon peel showed a significant effect on the growth of bacterial species through the diameters of inhibition zone that appeared in all concentrations of the extract (125, 250, 500, 1000 mg/ml. Gram-positive bacteria Streptococcus spp were the most affected Where the diameters of inhibition zone (18, 15, 12, 0, 0 mm respectively, while The Gram-negative bacteria E coli least affected. The results obtained in this study indicate that citrus lemon peel can be used in the treatment of diseases caused by organisms for the purposes of the pharmaceutical.

  3. Efficacy Assessment of Lemon Peel Aromatherpy Againts Airborne Bacteria Experimental Study in ICU Room of Sultan Agung Islamic Hospital Semarang

    Directory of Open Access Journals (Sweden)

    Merin Awu Sari

    2012-06-01

    Design and Method: This experimental study used post test only control groups design. The number of airborne bacteria colonies obtained from ICU room of Sultan Agung Islamic Hospital Semarang treated with lemon peel aromatherapy at the concentration of 100 % and the control group (-.The data were analyzed for normality using Shapiro Wilk followed by independent T-test Result: independent inT-test Independent showed a significant differences in the number of bacterial colonies between the treated groups receiving 100% concentration of lemon peel aromatherapy and control group (- (p < 0.045. Conclusion: Aromatherapy extracts of lemon peel has effect on reducing the number of airborne bacteria in the ICU of Sultan Agung Islamic Hospital Semarang (Sains Medika, 4(1:71-77.

  4. Characterization of the 'Xiangshui' lemon transcriptome by de novo assembly to discover genes associated with self-incompatibility.

    Science.gov (United States)

    Zhang, Shuwei; Ding, Feng; He, Xinhua; Luo, Cong; Huang, Guixiang; Hu, Ying

    2015-02-01

    Seedlessness is a desirable character in lemons and other citrus species. Seedless fruit can be induced in many ways, including through self-incompatibility (SI). SI is widely used as an intraspecific reproductive barrier that prevents self-fertilization in flowering plants. Although there have been many studies on SI, its mechanism remains unclear. The 'Xiangshui' lemon is an important seedless cultivar whose seedlessness has been caused by SI. It is essential to identify genes involved in SI in 'Xiangshui' lemon to clarify its molecular mechanism. In this study, candidate genes associated with SI were identified using high-throughput Illumina RNA sequencing (RNA-seq). A total of 61,224 unigenes were obtained (average, 948 bp; N50 of 1,457 bp), among which 47,260 unigenes were annotated by comparison to six public databases (Nr, Nt, Swiss-Prot, KEGG, COG, and GO). Differentially expressed genes were identified by comparing the transcriptomes of no-, self-, and cross-pollinated stigmas with styles of the 'Xiangshui' lemon. Several differentially expressed genes that might be associated with SI were identified, such as those involved in pollen tube growth, programmed cell death, signal transduction, and transcription. NADPH oxidase genes associated with apoptosis were highly upregulated in the self-pollinated transcriptome. The expression pattern of 12 genes was analyzed by quantitative real-time polymerase chain reaction. A putative S-RNase gene was identified that had not been previously associated with self-pollen rejection in lemon or citrus. This study provided a transcriptome dataset for further studies of SI and seedless lemon breeding.

  5. Morfología de la flor y de la semilla de papaya (Carica papaya L.: variedad Maradol e híbrido Tainung-1

    Directory of Open Access Journals (Sweden)

    Gil Arlette Ivonne

    2005-12-01

    Full Text Available

    Con el objetivo de analizar la morfología de la flor y de la semilla de papaya (Carica papaya L. de la variedad ‘Maradol’ y el híbrido ‘Tainung-1’, se recolectó el material vegetal en dos plantaciones y se llevaron al laboratorio de Fisiología de Cultivos, Facultad de Agronomía, Universidad Nacional de Colombia, Bogotá, con el fin de realizar las descripciones correspondientes de los tres tipos de flores (femeninas, hermafroditas y estaminadas y de la semilla, sus características externas (forma, tamaño, hilo, micrópilo, funículo, rafe y cubierta seminal e internas (cubierta seminal, endospermo y embrión. Se concluyó principalmente que a nivel morfológico las flores y semillas de los dos materiales evaluados mostraron características similares, por tanto, las descripciones dadas en este trabajo son generales para ambos.

  6. Repeated Dose 28-Days Oral Toxicity Study of Carica papaya L. Leaf Extract in Sprague Dawley Rats

    Directory of Open Access Journals (Sweden)

    Hussin Muhammad

    2012-04-01

    Full Text Available Carica papaya L. leaves have been used in ethnomedicine for the treatment of fevers and cancers. Despite its benefits, very few studies on their potential toxicity have been described. The aim of the present study was to characterize the chemical composition of the leaf extract from ‘Sekaki’ C. papaya cultivar by UPLC-TripleTOF-ESI-MS and to investigate the sub-acute oral toxicity in Sprague Dawley rats at doses of 0.01, 0.14 and 2 g/kg by examining the general behavior, clinical signs, hematological parameters, serum biochemistry and histopathology changes. A total of twelve compounds consisting of one piperidine alkaloid, two organic acids, six malic acid derivatives, and four flavonol glycosides were characterized or tentatively identified in the C. papaya leaf extract. In the sub-acute study, the C. papaya extract did not cause mortality nor were treatment-related changes in body weight, food intake, water level, and hematological parameters observed between treatment and control groups. Some biochemical parameters such as the total protein, HDL-cholesterol, AST, ALT and ALP were elevated in a non-dose dependent manner. Histopathological examination of all organs including liver did not reveal morphological alteration. Other parameters showed non-significant differences between treatment and control groups. The present results suggest that C. papaya leaf extract at a dose up to fourteen times the levels employed in practical use in traditional medicine in Malaysia could be considered safe as a medicinal agent.

  7. Effect of cassava starch-based edible coating incorporated with lemongrass essential oil on the quality of papaya MJ9

    Science.gov (United States)

    Praseptiangga, D.; Utami, R.; Khasanah, L. U.; Evirananda, I. P.; Kawiji

    2017-02-01

    Edible films and coatings have emerged as an alternative packaging in food applications and have received much attention due to their advantages. The incorporation of essential oils in film matrices to give antimicrobial properties had been observed recently, and could be used as promising preservation technology. In this study, cassava starch-based edible coating incorporated with lemongrass essential oil (1%) was applied by spraying and dipping methods to preserve papaya MJ9 during storage at room temperature. The quality of papaya MJ9 was analyzed based on its physicochemical and microbiological properties. The addition of lemongrass essential oil (1%) significantly inhibited the microbial growth on papaya MJ9 by reducing the value of total yeast and mold as compared to the control. This study also showed that for parameters of weight loss, total soluble solid, vitamin C, and total titratable acid, papaya MJ9 with cassava starch-based edible coating incorporated with lemongrass essential oil (1%) had the lower values than control, however, they had the higher value than control on firmness parameter. These results indicate that cassava starch-based edible coating incorporated with lemongrass essential oil (1%) can be used as an alternative preservation for papaya MJ9.

  8. Velocity Deficits in the Wake of Model Lemon Shark Dorsal Fins Measured with Particle Image Velocimetry

    Science.gov (United States)

    Terry, K. N.; Turner, V.; Hackett, E.

    2017-12-01

    Aquatic animals' morphology provides inspiration for human technological developments, as their bodies have evolved and become adapted for efficient swimming. Lemon sharks exhibit a uniquely large second dorsal fin that is nearly the same size as the first fin, the hydrodynamic role of which is unknown. This experimental study looks at the drag forces on a scale model of the Lemon shark's unique two-fin configuration in comparison to drag forces on a more typical one-fin configuration. The experiments were performed in a recirculating water flume, where the wakes behind the scale models are measured using particle image velocimetry. The experiments are performed at three different flow speeds for both fin configurations. The measured instantaneous 2D distributions of the streamwise and wall-normal velocity components are ensemble averaged to generate streamwise velocity vertical profiles. In addition, velocity deficit profiles are computed from the difference between these mean streamwise velocity profiles and the free stream velocity, which is computed based on measured flow rates during the experiments. Results show that the mean velocities behind the fin and near the fin tip are smallest and increase as the streamwise distance from the fin tip increases. The magnitude of velocity deficits increases with increasing flow speed for both fin configurations, but at all flow speeds, the two-fin configurations generate larger velocity deficits than the one-fin configurations. Because the velocity deficit is directly proportional to the drag force, these results suggest that the two-fin configuration produces more drag.

  9. Sustainability evaluation of Sicily's lemon and orange production: an energy, economic and environmental analysis.

    Science.gov (United States)

    Pergola, M; D'Amico, M; Celano, G; Palese, A M; Scuderi, A; Di Vita, G; Pappalardo, G; Inglese, P

    2013-10-15

    The island of Sicily has a long standing tradition in citrus growing. We evaluated the sustainability of orange and lemon orchards, under organic and conventional farming, using an energy, environmental and economic analysis of the whole production cycle by using a life cycle assessment approach. These orchard systems differ only in terms of a few of the inputs used and the duration of the various agricultural operations. The quantity of energy consumption in the production cycle was calculated by multiplying the quantity of inputs used by the energy conversion factors drawn from the literature. The production costs were calculated considering all internal costs, including equipment, materials, wages, and costs of working capital. The performance of the two systems (organic and conventional), was compared over a period of fifty years. The results, based on unit surface area (ha) production, prove the stronger sustainability of the organic over the conventional system, both in terms of energy consumption and environmental impact, especially for lemons. The sustainability of organic systems is mainly due to the use of environmentally friendly crop inputs (fertilizers, not use of synthetic products, etc.). In terms of production costs, the conventional management systems were more expensive, and both systems were heavily influenced by wages. In terms of kg of final product, the organic production system showed better environmental and energy performances. Copyright © 2013 Elsevier Ltd. All rights reserved.

  10. Fermented Citrus Lemon Reduces Liver Injury Induced by Carbon Tetrachloride in Rats

    Directory of Open Access Journals (Sweden)

    Yi Jinn Lillian Chen

    2018-01-01

    Full Text Available Fermented lemon juice displays a variety of important biological activities, including anti-inflammatory and antioxidant capabilities. The aim of the present study is to investigate hepatic-protective effects of no-sugar-added fermented lemon juice (FLJ for liver inflammation caused by carbon tetrachloride (CCl4 in rats. Rats are divided into six groups: H2O, CCl4 + H2O, CCl4 + silymarin, and CCl4 plus three different FLJ doses by oral administration, respectively. The results show that the contents of plasma ALT and AST, hepatic lipid peroxidation, splenomegaly, and liver water are reduced significantly in rats under FLJ treatment, and pathological examination of liver fibrosis is improved. The reduced hepatic injury by increasing liver soluble protein and glutathione and albumin is observed in FLJ treated groups, and FLJ has comparable efficacies to medicine silymarin in liver therapies. The no-sugar-added FLJ differs from traditional fermentation by adding lots of sugar and prevents any hidden sugar intake while taking it as a complimentary treatment for liver inflammation. The green color and the taste of sourness are both associated with treating and healing the liver based on the five-element theory in traditional Chinese medicine, and the green and sour FLJ may be applied to the ancient theory in preventing hepatic injury accordingly.

  11. Study about papaya (Carica papaya L.) conservation submitted to a combined treatment of irradiation and an edible film of quitosan; Estudo do tratamento combinado de radiacao ionizante e cobertura de quitosana em mamao papaia (Carica papaya L.)

    Energy Technology Data Exchange (ETDEWEB)

    Camargo, Rita Junqueira de

    2004-07-01

    In this research, on a first stage the effect of two treatments were studied: thermal, and a chitosan edible coating, combined with four different irradiation doses: 0,00 kGy, 0,50 kGy, 0,75 kGy and 1,00 kGy for effects in the ripening of papaya (Carica Papaya) cv. Golden. To evaluate the influence of these two factors in the physical-chemical characteristics of the fruit during ripening, analysis on color, both skin and pulp, firmness, soluble solids, pH and titrable acidity were performed. The incidence of fungi in fruit skin was also analyzed. The fruits were first maintained at 10 deg C chamber for fifteen days to simulate maritime transportation to the importer country and then transferred to a 25 deg C chamber aiming simulation of the commercialization conditions. From this first step, the conclusion was that chitosan in the concentration of 2% was not able to contain the fungi development and that it also influenced in a significant form the variable pH. A more expressive result was obtained for irradiation doses of 0,75 kGy and 1,00 kGy, as it was observed in the beginning the acceleration in ripening through the variables skin color and penetration energy of the fruit pulp. When storage temperature was changed to 25 deg C this situation inverted for these same variables and a two day delay was observed on the development of yellow color on the fruit skin and loss of pulp firmness. The variables titrable acidity, soluble solids and pulp color were not influenced by treatment or by irradiation. On a second stage, the fruits, in the same condition of the previous stage, were analyzed in relation of their mass and ripening stage using a ripening scale provided by the producer of the fruits for this experiment, as to evaluate the gradual development of fruit ripening according to the various treatments (chitosan 3%, thermal or control) and irradiation dose (0,00 kGy and 0,75 kGy). Confirming the results obtained in the first stage, the irradiation was able to

  12. Control of egg hatch ability and adult emergence of three fruit fly species in papayas by gamma irradiation

    International Nuclear Information System (INIS)

    Resilva, S.S.; Pasion, W.B.; Moy, J.H.

    1991-01-01

    The effects of gamma radiation on the oriental fruit fly, Bactrocera Dorsalis (Hendel), melon fly, Bactrocera Cucurbitae (Coquilett), and Mediterranean fruit fly, Ceratitis Capitata (Weidemann) were studied. Melon fly was determined to be the most susceptible of the three species. A dosage of 550 Gy rendered the eggs 100% sterile when irradiated in papayas at 4-6 hours before hatching. Oriental and mediterranean fruit flies were found to be more resistant, requiring doses of 750 and 850 Gy, respectively. A dose of only 100 Gy was needed to inhibit adult eclosion when the three species were treated at third instar larvae. Warm water treatment at 49 0 C for 20 minutes was found sufficient in preventing the hatching of any egg in the infested papaya fruits. However, since eggs may hatch before the warm-water treatment can be applied, a combination of irradiation treatment using 100 Gy is recommended for disinfestation of papaya fruits. (author). 17 refs.; 3 tabs

  13. The efficacy of Carica papaya leaf extract on some bacterial and a fungal strain by well diffusion method

    Directory of Open Access Journals (Sweden)

    C. Baskaran

    2012-10-01

    Full Text Available Objective: To investigate the antimicrobial activity and phytochemical screening Ethanol, methanol, Ethyl acetate, acetone, chloroform, Petroleum ether, hexane, hot water, and extracts of Carica papaya. Methods: The aim of the present study was to evaluate the qualitative analysis of phytochemicals and antimicrobial activity of various solvent extracts of Carica papaya. The antimicrobial activities of different solvent extracts of Carica papaya were tested against the Gram-positive and Gram-negative bacterial strains and fungus by observing the zone of inhibition. The Gram-positive bacteria used in the test were Staphylococcus aureus, Bacillus cereus and Micrococcus luteus, and the Gram-negative bacteria were Escherichia coli, and Klebsiella pneumoniae, fungus like Aspergillus niger, Aspergillus flavus, Candida albicans, Candida tropicalis, Cryptococcus neoformans, and Candida kefyr. Results: It was observed that ethanol, methanol, ethyl acetate, aceton, chloroform, petroleum ether, hexane and aquas extracts showed activity against bacteria and fungus. The chloroform extract of Carica papaya showed more activity against Micrococcus luteus, zone of diameter 15.17暲0.29mm and acetone extract of Carica papaya showed more activity against Candida albicans, zone of diameter 11.23暲0.25mm compared to other solvent extracts. Conclusions: In this study chloroform extract in bacteria and acetone extract in fungus showed a varying degree of inhibition to the growth of tested organism, than Ethanol, methanol, Ethyl acetate, Petroleum ether, hexane and hot water extracts. The results confirmed the presence of antibacterial and antifungal activity of Carica papaya extract against various human pathogenic bacteria. Presences of phytochemical and antimicrobial activity are confirmed.

  14. Inhibition of Platelet Aggregation by the Leaf Extract of Carica papaya During Dengue Infection: An In Vitro Study.

    Science.gov (United States)

    Chinnappan, Shobia; Ramachandrappa, Vijayakumar Shettikothanuru; Tamilarasu, Kadhiravan; Krishnan, Uma Maheswari; Pillai, Agiesh Kumar Balakrishna; Rajendiran, Soundravally

    2016-04-01

    Dengue cases were reported to undergo platelet activation and thrombocytopenia by a poorly understood mechanism. Recent studies suggested that Carica papaya leaf extract could recover the platelet count in dengue cases. However, no studies have attempted to unravel the mechanism of the plant extract in platelet recovery. Since there are no available drugs to treat dengue and considering the significance of C. papaya in dengue treatment, the current study aimed to evaluate two research questions: First one is to study if the C. papaya leaf extract exerts its action directly on platelets and second one is to understand if the extract can specifically inhibit the platelet aggregation during dengue viral infection. Sixty subjects with dengue positive and 60 healthy subjects were recruited in the study. Platelet-rich plasma (PRP) and platelet-poor plasma were prepared from both the dengue-infected and healthy control blood samples. Effect of the leaf extract obtained from C. papaya leaves was assessed on plasma obtained as well as platelets collected from both healthy and dengue-infected individuals. Platelet aggregation was significantly reduced when leaf extract preincubated with dengue plasma was added into control PRP, whereas no change in aggregation when leaf extract incubated-control plasma was added into control PRP. Upon direct addition of C. papaya leaf extract, both dengue PRP and control PRP showed a significant reduction in platelet aggregation. Within the dengue group, PRP from severe and nonsevere cases showed a significant decrease in aggregation without any difference between them. From the study, it is evident that C. papaya leaf extract can directly act on platelet. The present study, the first of its kind, found that the leaf extract possesses a dengue-specific neutralizing effect on dengue viral-infected plasma that may exert a protective role on platelets.

  15. The experimental vibrational infrared spectrum of lemon peel and simulation of spectral properties of the plant cell wall

    Science.gov (United States)

    Berezin, K. V.; Shagautdinova, I. T.; Chernavina, M. L.; Novoselova, A. V.; Dvoretskii, K. N.; Likhter, A. M.

    2017-09-01

    The experimental vibrational IR spectra of the outer part of lemon peel are recorded in the range of 3800-650 cm-1. The effect of artificial and natural dehydration of the peel on its vibrational spectrum is studied. It is shown that the colored outer layer of lemon peel does not have a noticeable effect on the vibrational spectrum. Upon 28-day storage of a lemon under natural laboratory conditions, only sequential dehydration processes are reflected in the vibrational spectrum of the peel. Within the framework of the theoretical DFT/B3LYP/6-31G(d) method, a model of a plant cell wall is developed consisting of a number of polymeric molecules of dietary fibers like cellulose, hemicellulose, pectin, lignin, some polyphenolic compounds (hesperetin glycoside-flavonoid), and a free water cluster. Using a supermolecular approach, the spectral properties of the wall of a lemon peel cell was simulated, and a detailed theoretical interpretation of the recorded vibrational spectrum is given.

  16. Fractionation of lemon essential oil by solvent extraction: Phase equilibrium for model systems at T = 298.2 K

    International Nuclear Information System (INIS)

    Koshima, Cristina C.; Capellini, Maria C.; Geremias, Ivana M.; Aracava, Keila K.; Gonçalves, Cintia B.; Rodrigues, Christianne E.C.

    2012-01-01

    Highlights: ► Deterpenation of lemon oil by solvent extraction using hydrous ethanol. ► Limonene, γ-terpinene, β-pinene, and citral were used to simulate the oil. ► Citral shows a higher distribution coefficient than the hydrocarbons. ► Terpenic hydrocarbons exhibit very similar phase separation behaviour. ► NRTL and UNIQUAC models provided a good description of the phase equilibrium. - Abstract: The fractioning of lemon essential oil can be performed by liquid–liquid extraction using hydrous ethanol as a solvent. A quaternary mixture composed of limonene, γ-terpinene, β-pinene, and citral was used to simulate lemon essential oil. In this paper, we present (liquid + liquid) equilibrium data that were experimentally determined for systems containing essential oil compounds, ethanol, and water at T = 298.2 K. The experimental data were correlated using the NRTL and UNIQUAC models, and the mean deviations between calculated and experimental data were less than 0.0053 in all systems, indicating the accuracy of these molecular models in describing our systems. The results show that as the water content in the solvent phase increased, the values of the distribution coefficients decreased, regardless of the type of compound studied. However, the oxygenated compound always showed the highest distribution coefficient among the components of the essential oil, thus making deterpenation of the lemon essential oil a feasible process.

  17. Comparison of Glaciological and Gravimetric Glacier Mass Balance Measurements of Taku and Lemon Creek Glaciers, Southeast Alaska

    Science.gov (United States)

    Vogler, K.; McNeil, C.; Bond, M.; Getraer, B.; Huxley-Reicher, B.; McNamara, G.; Reinhardt-Ertman, T.; Silverwood, J.; Kienholz, C.; Beedle, M. J.

    2017-12-01

    Glacier-wide annual mass balances (Ba) have been calculated for Taku (726 km2) and Lemon Creek glaciers (10.2 km2) since 1946 and 1953 respectively. These are the longest mass balance records in North America, and the only Ba time-series available for Southeast Alaska, making them particularly valuable for the global glacier mass balance monitoring network. We compared Ba time-series from Taku and Lemon Creek glaciers to Gravity Recovery and Climate Experiment (GRACE) mascon solutions (1352 and 1353) during the 2004-2015 period to assess how well these gravimetric solutions reflect individual glaciological records. Lemon Creek Glacier is a challenging candidate for this comparison because it is small compared to the 12,100 km2 GRACE mascon solutions. Taku Glacier is equally challenging because its mass balance is stable compared to the negative balances dominating its neighboring glaciers. Challenges notwithstanding, a high correlation between the glaciological and gravimetrically-derived Ba for Taku and Lemon Creek glaciers encourage future use of GRACE to measure glacier mass balance. Additionally, we employed high frequency ground penetrating radar (GPR) to measure the variability of accumulation around glaciological sites to assess uncertainty in our glaciological measurements, and the resulting impact to Ba. Finally, we synthesize this comparison of glaciological and gravimetric mass balance solutions with a discussion of potential sources of error in both methods and their combined utility for measuring regional glacier change during the 21st century.

  18. Effect of lemon verbena supplementation on muscular damage markers, proinflammatory cytokines release and neutrophils' oxidative stress in chronic exercise.

    Science.gov (United States)

    Funes, Lorena; Carrera-Quintanar, Lucrecia; Cerdán-Calero, Manuela; Ferrer, Miguel D; Drobnic, Franchek; Pons, Antoni; Roche, Enrique; Micol, Vicente

    2011-04-01

    Intense exercise is directly related to muscular damage and oxidative stress due to excessive reactive oxygen species (ROS) in both, plasma and white blood cells. Nevertheless, exercise-derived ROS are essential to regulate cellular adaptation to exercise. Studies on antioxidant supplements have provided controversial results. The purpose of this study was to determine the effect of moderate antioxidant supplementation (lemon verbena extract) in healthy male volunteers that followed a 90-min running eccentric exercise protocol for 21 days. Antioxidant enzymes activities and oxidative stress markers were measured in neutrophils. Besides, inflammatory cytokines and muscular damage were determined in whole blood and serum samples, respectively. Intense running exercise for 21 days induced antioxidant response in neutrophils of trained male through the increase of the antioxidant enzymes catalase, glutathione peroxidase and glutathione reductase. Supplementation with moderate levels of an antioxidant lemon verbena extract did not block this cellular adaptive response and also reduced exercise-induced oxidative damage of proteins and lipids in neutrophils and decreased myeloperoxidase activity. Moreover, lemon verbena supplementation maintained or decreased the level of serum transaminases activity indicating a protection of muscular tissue. Exercise induced a decrease of interleukin-6 and interleukin-1β levels after 21 days measured in basal conditions, which was not inhibited by antioxidant supplementation. Therefore, moderate antioxidant supplementation with lemon verbena extract protects neutrophils against oxidative damage, decreases the signs of muscular damage in chronic running exercise without blocking the cellular adaptation to exercise.

  19. The impact of lemon pectin characteristics on TLR activation and T84 intestinal epithelial cell barrier function

    NARCIS (Netherlands)

    Vogt, Leonie M.; Sahasrabudhe, Neha M.; Ramasamy, Uttara; Meyer, Diederick; Pullens, Gerdie; Faas, Marijke M.; Venema, Koen; Schols, Henk A.; de Vos, Paul

    Sufficient dietary fibre intake reduces the risk of several diseases, but the mechanisms linking fibre structure and health effects remain unclear. To analyse the influence of the amount of methyl groups esterified to the backbone, lemon pectins of different degrees of methyl esterification (30, 56,

  20. The impact of lemon pectin characteristics on TLR activation and T84 intestinal epithelial cell barrier function

    NARCIS (Netherlands)

    Vogt, Leonie M.; Sahasrabudhe, Neha M.; Ramasamy, Uttara; Meyer, Diederick; Pullens, Gerdie; Faas, Marijke M.; Venema, Koen; Schols, Henk A.; Vos, de Paul

    2016-01-01

    Sufficient dietary fibre intake reduces the risk of several diseases, but the mechanisms linking fibre structure and health effects remain unclear. To analyse the influence of the amount of methyl groups esterified to the backbone, lemon pectins of different degrees of methyl esterification (30,

  1. Low-methoxyl lemon pectin attenuates inflammatory responses and improves intestinal barrier integrity in caerulein-induced experimental acute pancreatitis

    NARCIS (Netherlands)

    Sun, Yajun; He, Yue; Wang, Fei; Zhang, Hao; de Vos, Paul; Sun, Jia

    Scope: Acute pancreatitis (AP) is a common clinical acute abdominal disease. The intestinal injury associated with AP will aggravate the condition retroactively. This study investigates whether the low-methoxyl pectin (LMP) isolated from lemon could attenuate AP and associated intestinal injury.

  2. Viburnum opulus: Could it be a new alternative, such as lemon juice, to pharmacological therapy in hypocitraturic stone patients?

    Directory of Open Access Journals (Sweden)

    Devrim Tuglu

    2014-12-01

    Full Text Available Objective: Citrate, potassium, and calcium levels in Viburnum opulus (V. opulus and lemon juice were compared to evaluate the usability of V. opulus in mild to moderate level hypocitraturic stone disease. Materials and Methods: V. opulus and lemon fruits were squeezed in a blender and 10 samples of each of 100 ml were prepared. Citrate, calcium, sodium, potassium, magnesium, and pH levels in these samples were examined. Results: Potassium was found to be statistically significantly higher in V. opulus than that in lemon juice (p = 0.006 whereas sodium (p = 0.004 and calcium (p = 0.008 were found to be lower. There was no difference between them in terms of the amount of magnesium and citrate. Concusions: Because V. opulus contains citrate as high as lemon juice does and it is a potassium-rich and calciumand sodium-poor fluid, it can be an alternative to pharmaceutical treatment in mild-to-moderate degree hypocitraturic stone patients. These findings should be supported with clinical studies.

  3. Organic and conventional fertilisation procedures on the nitrate, antioxidants and pesticide content in parts of vegetables.

    Science.gov (United States)

    Lima, G P P; Teixeira da Silva, Jaime A; Bernhard, A B; Pirozzi, D C Z; Fleuri, L F; Vianello, F

    2012-01-01

    Different parts of plant foods are generally discarded by consumers such as peel, stalk and leaves, which could however possess a nutritional value. However, few studies have analysed the composition of these marginal foods. The phenolic compound, flavonoid, polyamine, nitrate and pesticide contents of parts of vegetables that are usually discarded--but which were cultivated according to conventional and non-conventional procedures--were analysed to provide suggestions on how to improve the consumption of these parts and to reduce the production of urban solid waste. Few, but significant, differences between the two manuring procedures were observed. Higher nitrate content and the presence of organochlorine pesticides were found in conventional cultivated papaya peel, lemon balm leaves, jack fruit pulp, and beet stalk and peel. Discarded parts of plant foods such as stalk, leaves and peels can be used as a source of antioxidant compounds, such as phenolic compounds.

  4. Bacterias antagonistas con potencial para el control biológico postcosecha de la antracnosis en papaya

    OpenAIRE

    Núñez Oregel, Veronica

    2013-01-01

    El fruto del papayo (Carica papaya L.) es un cultivo de gran importancia en nuestro país ya que es uno de los principales productos agrícolas de exportación, el cual tiene múltiples usos de consumo e industriales. La antracnosis ha sido señalada como la principal limitante fitopatológica de los frutos de papaya en postcosecha a nivel mundial, causando pérdidas del 40 al 100%. Por tal motivo en busca de alternativas más seguras que los fungicidas sintéticos, que sean eficaces y ...

  5. Effect of irradiation on the biochemical and organoleptic changes during the ripening of papaya and mango fruits

    International Nuclear Information System (INIS)

    Lacroix, M.; Bernard, L.; Jobin, M.; Milot, S.; Gagnon, M.

    1990-01-01

    Papaya and mango rot caused by fungi is a major problem during storage and marketing. Gamma irradiation treatment was used to determine its effect on the quality of papayas and mangoes irradiated at 0,5 to 0,95 kGy. The level of respiration, soluble solids, texture, vitamin C and the sensorial evaluation were effectuated. The results indicate that irradiation treatment reduces significantly (p≤0,001) weakens the texture of mangoes. The content of soluble solids and vitamin C are not significantly affected by the irradiation. The sensory evaluation indicates that up to 0,95 kGy the sensorial quality is not changed. (author)

  6. Green tea, red wine and lemon extracts reduce experimental tumor growth and cancer drug toxicity.

    Science.gov (United States)

    Zaletok, S P; Gulua, L; Wicker, L; Shlyakhovenko, V A; Gogol, S; Orlovsky, O; Karnaushenko, O V; Verbinenko, A; Milinevska, V; Samoylenko, O; Todor, I; Turmanidze, T

    2015-12-01

    To evaluate antitumor effect of plant polyphenol extracts from green tea, red wine lees and/or lemon peel alone and in combination with antitumor drugs on the growth of different transplanted tumors in experimental animals. Green tea extract (GTE) was prepared from green tea infusion. GTE-based composites of red wine (GTRW), lemon peel (GTRWL) and/or NanoGTE as well as corresponding nanocomposites were prepared. The total polyphenolics of the different GTE-based extracts ranged from 18.0% to 21.3%. The effects of GTE-based extracts were studied in sarcoma 180, Ehrlich carcinoma, B16 melanoma, Ca755 mammary carcinoma, P388 leukemia, L1210 leukemia, and Guerin carcinoma (original, cisplatin-resistant and doxorubicin-resistant variants). The extracts were administered as 0.1% solution in drinking water (0.6-1.0 mg by total polyphenolics per mouse per day and 4.0-6.3 mg per rat per day). Tumor growth inhibition (TGI) in mice treated with NanoGTE, cisplatin or cisplatin + NanoGTE was 27%, 55% and 78%, respectively, in Sarcoma 180%, 21%, 45% and 59%, respectively, in Ehrlich carcinoma; and 8%, 13% and 38%, respectively in B16 melanoma. Composites of NanoGTE, red wine, and lemon peel (NanoGTRWL) enhanced the antitumor effects of cyclophosphamide in mice with Ca755 mammary carcinoma. The treatment with combination of NanoGTE and inhibitors of polyamines (PA) synthesis (DFMO + MGBG) resulted in significant TGI of P388 leukemia (up to 71%) and L1210 leukemia. In rats transplanted with Guerin carcinoma (parental strain), treatment with GTRW or GTE alone resulted in 25-28% TGI vs. 55-68% TGI in cisplatin-treated animals. The inhibition observed in the case of combination of GTE or GTRW with cisplatin was additive giving 81-88% TGI. Similar effects were observed when combinations of the cytostatics with GTE (or NanoGTE) were tested against cisplatin- or doxorubicin-resistant Guerin carcinoma. Moreover, the plant extracts lowered side toxicity of the drugs. Treatment with GTE

  7. Potential anti-Dengue Concoction of Carica Papaya (C. Papaya) Leaf and G. Mangostana (G. Mangostana) Pericarp and Their Bioactivity Enhancement by Fermentation: A Review

    Science.gov (United States)

    So’aib, M. S.; Salihon, J.; Tan, H. L.

    2018-05-01

    This review highlights the anti-dengue potency of Carica Papaya leaf (CPL) extract which was associated with platelet increase and other medicinal properties such as antiinflammatory and antioxidant. Garcinia Mangostana’s pericarp (GMP) extract have much commonalities with CPL, in addition to antiviral and immunomodulatory properties of the former. These properties may exhibit, yet unproven, analgesic, hemorrhage prevention and antiviral effects that may facilitate dengue recovery. Nevertheless, the limited bioavailability of native polyphenolic contents of both, as hinted by studies on colonic microbiome metabolism on dietary polyphenols, highlighted fermentation as viable method to enhance the functionality of the compounds. Thus, this review also highlights some relevant parameters in existing fermentation of well known fermented foods that impact their bioactivity, functionality and palatability that may applicable for the development of CPL and GMP fermentations.

  8. In Vitro Studies on Phytochemical Content, Antioxidant, Anticancer, Immunomodulatory, and Antigenotoxic Activities of Lemon, Grapefruit, and Mandarin Citrus Peels.

    Science.gov (United States)

    Diab, Kawthar Ae

    2016-01-01

    In recent years, there has been considerable research on recycling of agroindustrial waste for production of bioactive compounds. The food processing industry produces large amounts of citrus peels that may be an inexpensive source of useful agents. The present work aimed to explore the phytochemical content, antioxidant, anticancer, antiproliferation, and antigenotxic activities of lemon, grapefruit, and mandarin peels. Peels were extracted using 98% ethanol and the three crude extracts were assessed for their total polyphenol content (TPC), total flavonoid content (TFC), and antioxidant activity using DPPH (1, 1diphenyl2picrylhydrazyl). Their cytotoxic and mitogenic proliferation activities were also studied in human leukemia HL60 cells and mouse splenocytes by CCK8 assay. In addition, genotoxic/ antigenotoxic activity was explored in mouse splenocytes using chromosomal aberrations (CAs) assay. Lemon peels had the highest of TPC followed by grapefruit and mandarin. In contrast, mandarin peels contained the highest of TFC followed by lemon and grapefruit peels. Among the extracts, lemon peel possessed the strongest antioxidant activity as indicated by the highest DPPH radical scavenging, the lowest effective concentration 50% (EC50= 42.97 ?g extract/ mL), and the highest Trolox equivalent antioxidant capacity (TEAC=0.157). Mandarin peel exhibited moderate cytotoxic activity (IC50 = 77.8 ?g/mL) against HL60 cells, whereas grapefruit and lemon peels were ineffective antileukemia. Further, citrus peels possessed immunostimulation activity via augmentation of proliferation of mouse splenocytes (Tlymphocytes). Citrus extracts exerted noncytotoxic, and antigenotoxic activities through remarkable reduction of CAs induced by cisplatin in mouse splenocytes for 24 h. The phytochemical constituents of the citrus peels may exert biological activities including anticancer, immunostimulation and antigenotoxic potential.

  9. The effect of waxes, as a complement to hydrothermal immersion, on the quality of papaya fruit (Carica papaya L. Pococí hybrid

    Directory of Open Access Journals (Sweden)

    V. Gustavo Corra

    2015-06-01

    Full Text Available Different waxes were evaluated as a complement to hydrothermal treatment on the overall papaya fruit quality parameters. The fruits were harvested, washed in water, disinfected with sodium hypochlorite and exposed to hydrothermal immersion treatment at 49°C/20 min (HT; then treatments were applied: 1 bees wax +palm oil 5% solution; 2 fatty acids wax mixture 4.7%; 3 chitosan 0.1%; 4 only HT; 5 control (no hydrothermal immersion nor wax. The fruit was stored for 15 days at 12°C, then at 20°C. Significant differences (p≤0.05 were found between fruits receiving HT complemented with 5% bees + palm oil wax, which exhibited lower respiration rate (12.27 ml CO2/kg*h a 8 days after leaving cold storage, as compared with those receiving only HT (16.72 ml CO2/ kg*h or control fruits (17.01 ml CO2/kg*h. The lesser percent of acumulated weight loss was registered whit TH plus bees wax cund palm oil. The color parameters were not affected, except for treatment 2, fatty acids wax mixture, which induced a delay in color development (p≤0.05. No changes were observed in internal or external firmness, nor in degrees brix. HT reduced the incidence of peduncular rot and anthracnose severity (p≤0.05, and extended useful life time. The use of waxes as a complement to HT can contribute to preserving some of the parameters which influence the final papaya fruit quality.

  10. Evaluation of new reference genes in papaya for accurate transcript normalization under different experimental conditions.

    Directory of Open Access Journals (Sweden)

    Xiaoyang Zhu

    Full Text Available Real-time reverse transcription PCR (RT-qPCR is a preferred method for rapid and accurate quantification of gene expression studies. Appropriate application of RT-qPCR requires accurate normalization though the use of reference genes. As no single reference gene is universally suitable for all experiments, thus reference gene(s validation under different experimental conditions is crucial for RT-qPCR analysis. To date, only a few studies on reference genes have been done in other plants but none in papaya. In the present work, we selected 21 candidate reference genes, and evaluated their expression stability in 246 papaya fruit samples using three algorithms, geNorm, NormFinder and RefFinder. The samples consisted of 13 sets collected under different experimental conditions, including various tissues, different storage temperatures, different cultivars, developmental stages, postharvest ripening, modified atmosphere packaging, 1-methylcyclopropene (1-MCP treatment, hot water treatment, biotic stress and hormone treatment. Our results demonstrated that expression stability varied greatly between reference genes and that different suitable reference gene(s or combination of reference genes for normalization should be validated according to the experimental conditions. In general, the internal reference genes EIF (Eukaryotic initiation factor 4A, TBP1 (TATA binding protein 1 and TBP2 (TATA binding protein 2 genes had a good performance under most experimental conditions, whereas the most widely present used reference genes, ACTIN (Actin 2, 18S rRNA (18S ribosomal RNA and GAPDH (Glyceraldehyde-3-phosphate dehydrogenase were not suitable in many experimental conditions. In addition, two commonly used programs, geNorm and Normfinder, were proved sufficient for the validation. This work provides the first systematic analysis for the selection of superior reference genes for accurate transcript normalization in papaya under different experimental

  11. Isolation of natural inhibitors of papain obtained from Carica papaya latex

    Directory of Open Access Journals (Sweden)

    Rubens Monti

    2004-09-01

    Full Text Available Studies were carried out to natural papain inhibitor from papaya latex. Fresh latex from green fruits of Carica papaya was collected and immediately transported in ice bath to the lab, from which three fractions with inhibitor effect of esterase papain activity were isolated by latex dialysis, Sephadex G-25 gel filtration and ionic exchange chromatography in SP-Sephadex C-25. The isolated fractions, identified as inhibitors I and II, showed a negative reaction with ninhydrin; however, the fraction identified as P-III showed positive reaction with ninhydrin. Kinetics data showed non-competitive inhibition (inhibitor I and uncompetitive (inhibitors II and P-III.Este trabalho apresenta novos dados sobre inibidores naturais de papaína. O látex fresco de frutos verdes de Carica papaya foi coletado pela manhã em plantações da região de Araraquara, SP, Brasil e imediatamente transportado ao laboratório em banho de gelo. Três frações com efeito inibitório da atividade esterásica da papaína foram isoladas a partir do látex fresco, através de diálise, filtração em Sephadex G-25 e cromatografia em SP-Sephadex C-25. As frações isoladas identificadas como inibidores I e II, mostraram reação negativa à ninidrina; entretanto, a fração identificada como P-III mostrou reação positiva. Dados cinéticos revelaram inibição não-competitiva (inibidor I e incompetitiva (inibidores II e P-III.

  12. Heat treatment and gamma radiation on the control of Colletotrichum gloeosporioides (Penz.) Penz. et Sacc., causal agent of the papaya fruits (Carica papaya L.) anthracnose; Tratamento termico e radiacao gamma no controle de Colletotrichum gloeosporioides (PENZ.) PENTZ et SACC., agente causal da antracnose em frutos de mamoeiro (Carica papaya L.)

    Energy Technology Data Exchange (ETDEWEB)

    Silva, Tanni Maria Werneck da

    1988-12-01

    For controlling papaya anthracnose on stored fruits the effect of heat treatment and gamma radiation on Colletotrichum gloeosporioides was studied in vitro and in vivo. Some physiological studies with four isolades of C. gloeosporioides from papaya fruits concerning the best conditions for mycelial growth and sporulation were also performed. The results showed that the best conditions for isolates development in BDA were: temperature between 25 and 27{sup 0} C for mycelium radial growth; between 27 and 30{sup 0} C under (12 hours alternating periods of fluorescent). (author). 131 refs., 9 figs., 33 tabs.

  13. Papaya ringspot virus coat protein gene for antigen presentation Escherichia coli

    Czech Academy of Sciences Publication Activity Database

    Chatchen, S.; Juříček, Miloslav; Rueda, P.; Kertbundit, Sunee

    2006-01-01

    Roč. 39, č. 1 (2006), s. 16-21 ISSN 1225-8687 Grant - others:Thai Research Fund(TH) BT-B-06-PG-14-4503 Institutional research plan: CEZ:AV0Z50380511 Source of funding: V - iné verejné zdroje Keywords : antigen presentation * canine parvo virus * epitope * papaya ringspot virus Subject RIV: EF - Botanics Impact factor: 1.465, year: 2006 http://www.jbmb.or.kr/view_article.php3?cont=jbmb&kid=174&mid=3&pid=3

  14. Influence of Maturity States on Viscoelastic Properties of Tropical Fruits (Mango, Papaya y Plantain)

    OpenAIRE

    Torres, Ramiro; Montes, Everaldo J; Pérez, Omar A; Andrade, Ricardo D

    2012-01-01

    En esta investigación se determinó la relación del estado de madurez con la viscoelasticidad, en mango de las variedades puerco y corazón , papaya de la variedad hawaiana y plátano. El estado de madurez se determinó por el color de la fruta visualmente, de acuerdo a una escala de maduración, y las propiedades viscoelásticas se determinaron por prueba de relajación y compresión del esfuerzo en un texturómetro. Dos modelos comunes, Maxwell generalizado y Peleg, se ajustaron a los datos experime...

  15. Isolation And Purification Of Flavonoids From The Leaves Of Locally Produced Carica Papaya

    Directory of Open Access Journals (Sweden)

    Yahaya Mobmi Musa

    2015-08-01

    Full Text Available ABSTRACT The leaves of Carica papaya 150g was defatted with N-Hexane and extracted with Methanol. The N-Hexane exract showed the presence of Flavonoid Saponin Tannin Glycoside Anthraquinone Resin and Steroid while Methanolic extract showed the presence of Flavonoid Saponin and Resins. 6g of the Methanolic extract was chromatographed using Column chromatography over Silica gel of column 200g60-200 mesh and eluted with the solvent mixture of CH2Cl2CH3OH H2O in the ratio of 70301. The yield of the isolated Flavonoid was 0.23.

  16. Evaluation of the composition of Carica papaya L. seed oil extracted with supercritical CO2

    Directory of Open Access Journals (Sweden)

    Pedro T.W. Barroso

    2016-09-01

    Full Text Available Among the most important tropical fruit grown in the world today and in Brazil, papaya occupies a prominent place. Native to tropical America, papaya has spread to several regions of the world, and Brazil accounts for 12.74% of the world production, followed by Mexico, Nigeria and India. The culture reached a harvested area of 441,042 ha and production of 12,420,585 t worldwide. The largest interest in this fruit relies on its main constituent compounds, like vitamins A, B and C, alkaloids (carpaine and pseudocarpaine, proteolytic enzymes (papain and quimiopapain and benzyl isothiocyanate, more known as BITC, which has anthelmintic activity. Because of that, the present work has as objective the evaluation of the efficiency and composition of the oil extracted from Carica papaya L. seeds with supercritical carbon dioxide. The experiments were performed in a unit containing mainly a high-pressure pump and a stainless steel extractor with 42 mL of volume. The sampling was performed at each 20 min until the saturation of the process. About 6.5 g of sample were fed for each experiment done at 40, 60 and 80 °C under the pressures of 100, 150 and 200 bar. Samples of the Carica papaya L. fruit were acquired in a popular market and free for personal use intended for the study. After collection, the seeds were crushed with the help of a pestle, and dried at 60 °C for 60 min. For each operational condition, the extraction curves were constructed relating cumulative mass of oil extracted in function of the operational time. The better efficiencies were found at 40 °C and 200 bar (1.33% followed by 80 °C and 200 bar (2.56%. Gas chromatography and NMR analysis could identify an insecticide component (BITC that enables new applications of this residue in pharmaceutical and chemical industries.

  17. Evaluation of the composition of Carica papaya L. seed oil extracted with supercritical CO2.

    Science.gov (United States)

    Barroso, Pedro T W; de Carvalho, Pedro P; Rocha, Thiago B; Pessoa, Fernando L P; Azevedo, Debora A; Mendes, Marisa F

    2016-09-01

    Among the most important tropical fruit grown in the world today and in Brazil, papaya occupies a prominent place. Native to tropical America, papaya has spread to several regions of the world, and Brazil accounts for 12.74% of the world production, followed by Mexico, Nigeria and India. The culture reached a harvested area of 441,042 ha and production of 12,420,585 t worldwide. The largest interest in this fruit relies on its main constituent compounds, like vitamins A, B and C, alkaloids (carpaine and pseudocarpaine), proteolytic enzymes (papain and quimiopapain) and benzyl isothiocyanate, more known as BITC, which has anthelmintic activity. Because of that, the present work has as objective the evaluation of the efficiency and composition of the oil extracted from Carica papaya L. seeds with supercritical carbon dioxide. The experiments were performed in a unit containing mainly a high-pressure pump and a stainless steel extractor with 42 mL of volume. The sampling was performed at each 20 min until the saturation of the process. About 6.5 g of sample were fed for each experiment done at 40, 60 and 80 °C under the pressures of 100, 150 and 200 bar. Samples of the Carica papaya L. fruit were acquired in a popular market and free for personal use intended for the study. After collection, the seeds were crushed with the help of a pestle, and dried at 60 °C for 60 min. For each operational condition, the extraction curves were constructed relating cumulative mass of oil extracted in function of the operational time. The better efficiencies were found at 40 °C and 200 bar (1.33%) followed by 80 °C and 200 bar (2.56%). Gas chromatography and NMR analysis could identify an insecticide component (BITC) that enables new applications of this residue in pharmaceutical and chemical industries.

  18. FREQUENCY OF QUIESCENT FUNGI AND POST-HARVEST ALTERNATIVE MANAGEMENT OF STEM END ROT IN PAPAYA

    Directory of Open Access Journals (Sweden)

    DANIELA DAMBROS AMARAL

    2017-01-01

    Full Text Available The aim of this study was to evaluate the frequency of quiescent fungi and the effect of phosphites under modified atmosphere on Lasiodiplodia theobromae in papaya. The fruits were treated with a range of doses of phosphites and their actions evaluated under conditions of ambient and modified atmosphere. Of the eight fungal genera found, Lasiodiplodia was the most common. No interaction was observed between the evaluated factors and only atmosphere and dose were independently significant. The usage of phosphites and modified atmosphere reduced the severity of the disease, and did not affect the chemical properties of the fruits.

  19. Effect of the Combination Hot Water - Calcium Chloride on the In Vitro Growth of Colletotrichum gloeosporioides and the Postharvest Quality of Infected Papaya

    Directory of Open Access Journals (Sweden)

    Lidia Elena Ayón-Reyna

    2017-12-01

    Full Text Available Anthracnose of papaya fruit caused by the fungus Colletotrichum gloeosporioides is one of the most economically important postharvest diseases. Hot water immersion (HW and calcium chloride (Ca treatments have been used to control papaya postharvest diseases; however, the effect of the combination HW-Ca on the pathogen growth and the development of the disease in infected papaya fruit has been scarcely studied. The aim of this study was to evaluate the effect of the HW-Ca treatment on the in vitro growth of C. gloesporioides conidia and the quality of infected papaya. In vitro, the HW-Ca treated conidia showed reduced mycelial growth and germination. In vivo, the HW-Ca treatment of infected papaya delayed for 5 days the onset of the anthracnose symptoms and improved the papaya postharvest quality. The combined treatment HW-Ca was better than any of the individual treatments to inhibit the in vitro development of C. gloeosporioides and to reduce the negative effects of papaya anthracnose.

  20. Increased and Altered Fragrance of Tobacco Plants after Metabolic Engineering Using Three Monoterpene Synthases from Lemon

    Science.gov (United States)

    Lücker, Joost; Schwab, Wilfried; van Hautum, Bianca; Blaas, Jan; van der Plas, Linus H. W.; Bouwmeester, Harro J.; Verhoeven, Harrie A.

    2004-01-01

    Wild-type tobacco (Nicotiana tabacum) plants emit low levels of terpenoids, particularly from the flowers. By genetic modification of tobacco cv Petit Havana SR1 using three different monoterpene synthases from lemon (Citrus limon L. Burm. f.) and the subsequent combination of these three into one plant by crossings, we show that it is possible to increase the amount and alter the composition of the blend of monoterpenoids produced in tobacco plants. The transgenic tobacco plant line with the three introduced monoterpene synthases is emitting β-pinene, limonene, and γ-terpinene and a number of side products of the introduced monoterpene synthases, from its leaves and flowers, in addition to the terpenoids emitted by wild-type plants. The results show that there is a sufficiently high level of substrate accessible for the introduced enzymes. PMID:14718674

  1. Voluntary Disclosure of Private Information and Unraveling in the Market for Lemons: An Experiment

    Directory of Open Access Journals (Sweden)

    Volker Benndorf

    2018-05-01

    Full Text Available We experimentally analyze a lemons market with a labor-market framing. Sellers are referred to as “workers” and have the possibility to provide “employers” with costly but credible information about their “productivity”. Economic theory suggests that in this setup, unraveling takes place and a number of different types are correctly identified in equilibrium. While we do observe a substantial degree of information disclosure, we also find that unraveling is typically not as complete as predicted by economic theory. The behavior of both workers and employers impedes unraveling in that there is too little disclosure. Workers are generally reluctant to disclose their private information, and employers enforce this behavior by bidding less competitively if workers reveal compared to the case where they conceal information.

  2. Composition of essential oil of lemon thyme (Thymus × citriodorus) at different hydrodistillation times.

    Science.gov (United States)

    Jurevičiūtė, Rūta; Ložienė, Kristina; Bruno, Maurizio; Maggio, Antonella; Rosselli, Sergio

    2018-02-02

    Distillation time can both to optimise the production and to engineer the composition of essential oil in essential oil bearing plants. Purpose of this study was to evaluate the effect of duration of hydrodistillation on composition of essential oil of Thymus × citriodorus, the natural source of commercially important geraniol and citral, a component with valuable biological properties. Essential oils were isolated by hydrodistillation at different distillation times and analysed by GC/MS analytical methods. Increase in percentage of essential oil during all hydrodistillation time gradient was uneven. Elongation of hydrodistillation time decreased percentages of monoterpenes but increased percentages of sesquiterpenes in essential oil. Results showed that the hydrodistillation of essential oil from lemon thyme longer than 60 min is useless.

  3. Scientific basis for the therapeutic use of Cymbopogon citratus, stapf (Lemon grass

    Directory of Open Access Journals (Sweden)

    Gagan Shah

    2011-01-01

    Full Text Available Cymbopogon citratus, Stapf (Lemon grass is a widely used herb in tropical countries, especially in Southeast Asia. The essential oil of the plant is used in aromatherapy. The compounds identified in Cymbopogon citratus are mainly terpenes, alcohols, ketones, aldehyde and esters. Some of the reported phytoconstituents are essential oils that contain Citral a, Citral b, Nerol Geraniol, Citronellal, Terpinolene, Geranyl acetate, Myrecene and Terpinol Methylheptenone. The plant also contains reported phytoconstituents such as flavonoids and phenolic compounds, which consist of luteolin, isoorientin 2′-O-rhamnoside, quercetin, kaempferol and apiginin. Studies indicate that Cymbopogon citratus possesses various pharmacological activities such as anti-amoebic, antibacterial, antidiarrheal, antifilarial, antifungal and anti-inflammatory properties. Various other effects like antimalarial, antimutagenicity, antimycobacterial, antioxidants, hypoglycemic and neurobehaviorial have also been studied. These results are very encouraging and indicate that this herb should be studied more extensively to confirm these results and reveal other potential therapeutic effects.

  4. Pectins from the albedo of immature lemon fruitlets have high water binding capacity.

    Science.gov (United States)

    Schröder, Roswitha; Clark, Christopher J; Sharrock, Keith; Hallett, Ian C; MacRae, Elspeth A

    2004-04-01

    The white part of citrus peel, the albedo, has a special role in water relations of both fruit and leaves from early on in fruit development. In times of drought, this tissue acts as a water reservoir for juice sacs, seeds and leaves. When water was injected into the albedo, free water was undetectable using magnetic resonance imaging. Microscopy showed tightly packed cells with little intercellular space, and thick cell walls. Cell wall material comprised 21% of the fresh albedo weight, and contained 26.1% galacturonic acid, the main constituent of pectin. From this, we postulated that pectin of the cell wall was responsible for the high water-binding capacity of the immature lemon albedo. Cell wall material was extracted using mild procedures that keep polymers intact, and four pectic fractions were recovered. Of these fractions, the SDS and chelator-soluble fractions showed viscosities ten and twenty times higher than laboratory-grade citrus pectin or the other albedo-derived pectins. The yield of these two pectins represented 28% of the cell walls and 62% of the galacturonic acid content of immature lemon albedo. We concluded that, from viscosity and abundance, these types of pectin account for the high water-binding capacity of this tissue. Compositional analyses showed that the two highly viscous pectic fractions differ in galacturonic acid content, degree of branching and length of side chains from the less viscous albedo-derived pectins. The most striking feature of these highly viscous pectins, however, was their high molecular weight distribution compared to the other pectic fractions.

  5. Effect of temperature on the development and survival of immature stages of the carambola fruit fly, Bactrocera carambolae, and the Asian papaya fruit fly, Bactrocera papayae, reared on guava diet.

    Science.gov (United States)

    Danjuma, Solomon; Thaochan, Narit; Permkam, Surakrai; Satasook, Chutamas

    2014-01-01

    Members of the Bactrocera dorsalis Hendel (Diptera: Tephritidae) complex constitute well-recognized destructive pests of fruits in peninsular Thailand. The development and survival of immature stages of the carambola fruit fly, Bactrocera carambolae Drew & Hancock, and the Asian papaya fruit fly, Bactrocera papayae Drew & Hancock, were compared at six constant temperatures of 15, 20, 25, 27, 30, and 35°C, 70 ± 5% relative humidity, and a photoperiod of 12:12 (L:D). The objectives were to determine the effect of temperature on the developmental stages for optimizing rearing and to understand the geographical pattern of occurrence of these fruit fly species. A strong and positive linear relationship was observed between temperature and developmental rate of immature stages of B. carambolae. Similarly, a strong and positive linear relationship was observed between temperature and developmental rate of B. papayae. A temperature summation model was used to estimate the lower threshold temperature and the thermal constant. Bactrocera papayae was significantly faster in development and higher in survival and appeared to be better adapted to low temperatures than B. carambolae, as it exhibited the lowest threshold temperatures at all immature stages. The observed differences in response to various temperatures revealed to some extent the impact of temperature on these species' distribution in peninsular Thailand and other parts of the world. This is an open access paper. We use the Creative Commons Attribution 3.0 license that permits unrestricted use, provided that the paper is properly attributed.

  6. A case study to determine the geographical origin of unknown GM papaya in routine food sample analysis, followed by identification of papaya events 16-0-1 and 18-2-4.

    Science.gov (United States)

    Prins, Theo W; Scholtens, Ingrid M J; Bak, Arno W; van Dijk, Jeroen P; Voorhuijzen, Marleen M; Laurensse, Emile J; Kok, Esther J

    2016-12-15

    During routine monitoring for GMOs in food in the Netherlands, papaya-containing food supplements were found positive for the genetically modified (GM) elements P-35S and T-nos. The goal of this study was to identify the unknown and EU unauthorised GM papaya event(s). A screening strategy was applied using additional GM screening elements including a newly developed PRSV coat protein PCR. The detected PRSV coat protein PCR product was sequenced and the nucleotide sequence showed identity to PRSV YK strains indigenous to China and Taiwan. The GM events 16-0-1 and 18-2-4 could be identified by amplifying and sequencing events-specific sequences. Further analyses showed that both papaya event 16-0-1 and event 18-2-4 were transformed with the same construct. For use in routine analysis, derived TaqMan qPCR methods for events 16-0-1 and 18-2-4 were developed. Event 16-0-1 was detected in all samples tested whereas event 18-2-4 was detected in one sample. This study presents a strategy for combining information from different sources (literature, patent databases) and novel sequence data to identify unknown GM papaya events. Copyright © 2016 Elsevier Ltd. All rights reserved.

  7. 76 FR 13972 - Notice of Availability of a Pest Risk Analysis for the Importation of Fresh Papaya Fruit From...

    Science.gov (United States)

    2011-03-15

    ...] Notice of Availability of a Pest Risk Analysis for the Importation of Fresh Papaya Fruit From Malaysia...: Notice. SUMMARY: We are advising the public that we have prepared a pest risk analysis for the purpose of... making the pest risk analysis available to the public for review and comment. DATES: We will consider all...

  8. Yeast ratio is a critical factor for sequential fermentation of papaya wine by Williopsis saturnus and Saccharomyces cerevisiae.

    Science.gov (United States)

    Lee, Pin-Rou; Kho, Stephanie Hui Chern; Yu, Bin; Curran, Philip; Liu, Shao-Quan

    2013-07-01

    The growth kinetics and fermentation performance of Williopsis saturnus and Saccharomyces cerevisiae at ratios of 10:1, 1:1 and 1:10 (W.:S.) were studied in papaya juice with initial 7-day fermentation by W.saturnus, followed by S. cerevisiae. The growth kinetics of W. saturnus were similar at all ratios, but its maximum cell count decreased as the proportion of S. cerevisiae was increased. Conversely, there was an early death of S. cerevisiae at the ratio of 10:1. Williopsis saturnus was the dominant yeast at 10:1 ratio that produced papaya wine with elevated concentrations of acetate esters. On the other hand, 1:1 and 1:10 ratios allowed the coexistence of both yeasts which enabled the flavour-enhancing potential of W.saturnus as well as the ethyl ester and alcohol-producing abilities of S. cerevisiae. In particular, 1:1 and 1:10 ratios resulted in production of more ethyl esters, alcohols and 2-phenylethyl acetate. However, the persistence of both yeasts at 1:1 and 1:10 ratios led to formation of high levels of acetic acid. The findings suggest that yeast ratio is a critical factor for sequential fermentation of papaya wine by W.saturnus and S. cerevisiae as a strategy to modulate papaya wine flavour. © 2012 The Authors. Microbial Biotechnology published by John Wiley & Sons Ltd and Society for Applied Microbiology.

  9. 40 CFR 174.515 - Coat Protein of Papaya Ringspot Virus; exemption from the requirement of a tolerance.

    Science.gov (United States)

    2010-07-01

    ... 40 Protection of Environment 23 2010-07-01 2010-07-01 false Coat Protein of Papaya Ringspot Virus; exemption from the requirement of a tolerance. 174.515 Section 174.515 Protection of Environment ENVIRONMENTAL PROTECTION AGENCY (CONTINUED) PESTICIDE PROGRAMS PROCEDURES AND REQUIREMENTS FOR PLANT-INCORPORATED PROTECTANTS Tolerances and Tolerance...

  10. Managing oriental fruit fly (Diptera: Tephritidae), with spinosad-based protein bait sprays and sanitation in papaya orchards in Hawaii.

    Science.gov (United States)

    Piñero, Jaime C; Mau, Ronald F L; Vargas, Roger I

    2009-06-01

    The efficacy of GF-120 NF Naturalyte Fruit Fly Bait in combination with field sanitation was assessed as a control for female oriental fruit fly, Bactrocera dorsalis (Hendel) (Diptera: Tephritidae), in papaya (Carica papaya L.) orchards in Hawaii. Three different bait spray regimes were evaluated: every row (high use of the bait), every fifth row (moderate use), and every 10th row (low use). Orchard plots in which no bait was applied served as controls. For five of the seven biweekly periods that followed the first bait spray, trapping data revealed significantly fewer female B. dorsalis captured in plots subject to high and moderate bait use than in control plots. Differences in incidence of infestation among treatments were detected only by the third (12 wk after first spray) fruit sampling with significantly fewer infested one-fourth to one-half ripe papaya fruit in plots subject to high and moderate bait use than in control plots. Parasitism rates by Fopius arisanus (Sonan) (Hymenoptera: Braconidae) were not negatively affected by bait application. Results indicate that foliar applications of GF-120 NF Naturalyte Fruit Fly Bait either to all rows (every other tree), or to every fifth row (every tree) in combination with good sanitation can effectively reduce infestation by B. dorsalis in papaya orchards in Hawaii.

  11. Germination and biochemical changes in ‘Formosa’ papaya seeds treated with plant hormones

    Directory of Open Access Journals (Sweden)

    Rafael Fonsêca Zanotti

    2014-04-01

    Full Text Available This study aimed to investigate the effects of growth regulators on germination rates and biochemical compound concentrations in Carica papaya L. seeds (‘Formosa’ group. The seeds were harvested from fruits at maturation stages 3 and 5 (50 and 75% yellow fruit skin, respectively. The effects of 2-chloroethylphosphonic acid (CEPA, KNO3 and gibberellic acid (GA3on seed germination, germination index speed, soluble sugars, starch, lipids, soluble proteins and total proteins of the papaya seeds were evaluated. The seeds from stage 5 showed a higher rate of germination 30 days after sowing than did the seeds from stage 3. Treatment with CEPA decreased seed germination, apparently due to decreased starch mobilization; the opposite response was observed following KNO3 treatment. GA3, alone or in combination with KNO3, stimulated an increase in lipid mobilization. In general, with the exception of CEPA, all growth regulators tested were effective in overcoming seed dormancy, and KNO3 was the most effective. The seeds from stage 3 fruits treated with KNO3 or KNO3 + GA3 had higher rates of germination at 14 days.

  12. Growth and nutrient accumulation in mycorrhized papaya seedlings cultivated in a phosphorus-fertilized substrate

    Directory of Open Access Journals (Sweden)

    Dácio Jerônimo de Almeida

    2016-02-01

    Full Text Available ABSTRACT The indiscriminate use of mineral fertilizers in papaya orchards has increased production costs, and the use of arbuscular mycorrhizal fungi is a promising alternative to reduce such expenses. Therefore, the present research aimed at studying the efficiency of arbuscular mycorrhizal fungi (AMF on dry matter and nutrient accumulation in Sunrise Solo papaya seedlings, by applying doses of P2O5 (triple superphosphate that are harmful to the symbiosis. The experiment was carried out in a protected environment and was set up in a randomized block design with four replications, and consisted of four P2O5 doses (0, 672, 1386 and 2100 mg dm-3, three mycorrhizal fungi species (Gigaspora margarita, Entrophospora colombiana and Scutellospora heterogama and the control treatment (mycorrhiza-free. Shoot and root dry matter as well as nitrogen, phosphorus and potassium contents in leaf and root tissues were assessed. Mycorrhizal inoculation promoted a 30% increase in shoot dry matter in relation to the control treatment. Mycorrhizal fungi promoted increases in leaf and root nitrogen content up to 672 mg dm-3 P2O5. Inoculation of E. colombiana favored the highest gains in root and shoot dry matter. P2O5 fertilization increased foliar and root phosphorus content.

  13. Prediction of genetic gain from selection indices for disease resistance in papaya hybrids

    Directory of Open Access Journals (Sweden)

    Marcelo Vivas

    2012-12-01

    Full Text Available In order to select superior hybrids for the concentration of favorable alleles for resistance to papaya black spot, powdery mildew and phoma spot, 67 hybrids were evaluated in two seasons, in 2007, in a randomized block design with two replications. Genetic gains were estimated from the selection indices of Smith & Hazel, Pesek & Baker, Williams, Mulamba & Mock, with selection intensity of 22.39%, corresponding to 15 hybrids. The index of Mulamba & Mock showed gains more suitable for the five traits assessed when it was used the criterion of economic weight tentatively assigned. Together, severity of black spot on leaves and on fruits, characteristics considered most relevant to the selection of resistant materials, expressed percentage gain of -44.15%. In addition, there were gains for other characteristics, with negative predicted selective percentage gain. The results showed that the index of Mulamba & Mock is the most efficient procedure for simultaneous selection of papaya hybrid resistant to black spot, powdery mildew and phoma spot.

  14. Model-assisted phenotyping by digital images in papaya breeding program

    Directory of Open Access Journals (Sweden)

    Diego Fernando Marmolejo Cortes

    Full Text Available ABSTRACT Manual phenotyping for papaya Carica papaya (L breeding purposes limits the evaluation of a great number of plants and hampers selection of superior genotypes. This study aimed to validate two methodologies for the phenotyping of morpho-agronomic plant traits using image analysis and fruit traits through image processing. In plants of the ‘THB’ variety and ‘UENF/Caliman-01’ hybrid two images (A and B were analyzed to estimate commercial and irregularly shaped fruits. Image A was also used in the estimation of plant height, stem diameter and the first fruit insertion height. In ‘THB’ fruits, largest and smallest diameters, length, and volume were estimated by using a caliper and image processing (IP. Volume was obtained by water column displacement (WCD and by the expression of ellipsoid approximation (EA. Correlations above 0.85 between manual and image measurements were obtained for all traits. The averages of the morpho-agronomic traits, estimated by using images, were similar when compared to the averages measured manually. In addition, the errors of the proposed methodologies were low compared to manual phenotyping. Bland-Altman's approach indicated agreement between the volume estimated by WCD and EA using caliper and IP. The strong association obtained between volume and fruit weight suggests the use of regression to estimate this trait. Thus, the expectation is that image-based phenotyping can be used to expand the experiments, thereby maintaining accuracy and providing greater genetic gains in the selection of superior genotypes.

  15. Effects of Organic and Chemical Fertilizers on Leaf Yield, Essential Oil Content and Composition of Lemon Verbena (Lippia citriodora Kunth

    Directory of Open Access Journals (Sweden)

    Mohammad Taghi Ebadi

    2017-02-01

    Full Text Available Introduction: Organic fertilizers with beneficial effects on soil structure and nutrient availability help maintain yield and quality, and they are less costly than synthetic fertilizers. Vermicompost and vermiwash are two organic fertilizers that they contain a biologically active mixture of bacteria, enzymes and phytohormones, also these organic fertilizers can supply the nutritional needs of plants. Lemon verbena (Lippia citriodora Kunth, Verbenaceae is an evergreen perennial aromatic plant. The lemon-scented essential oil from the lemon verbena has been widely used for its digestive, relaxing, antimalarial and lemony flavor properties. In order to decrease the use of chemical fertilizers for reduction of environmental pollution, this research was undertaken to determine effects of vermicompost and vermiwash in comparison with chemical fertilizer on leaf yield, essential oil content and composition of lemon verbena. Materials and Methods: A pot experiment based on a completely randomized design with six treatments and three replications on Lemon verbena was carried out in the experimental greenhouse of the Department of Horticulture Sciences, Tarbiat Modares University, 2012. Treatments consisted of 10, 20 and 30 % by volume of vermicompost and vermiwash (with an addition to irrigation in three steps, including: two weeks after the establishment of plants in pots, the appearing of branches and three weeks before harvest, complete fertilizer and control without any fertilizer. Each replication contained six pots and each pot contained one plant of Lemon verbena provided from Institute of Medicinal Plants, Karaj, therefore 108 pots were used in this experiment. The pots were filled up by a mixture contained 3/5 soil and 2/5 sand (v/v. After three months, plant aerial parts were harvested concomitantly at starting of the flowering stage. Aerial parts were dried at room temperature for 72 hours and dry weights of dried branches and leaves were

  16. Plants regeneration of a papaya hybrid (IBP 42-99 from callus obtained from apexes of in vitro plants.

    Directory of Open Access Journals (Sweden)

    Jorge Gallardo Colina

    2004-07-01

    Full Text Available In Cuba there realizes innumerable efforts to increase the food production and especially the fruit trees Inside which the papaya has great importance. In this sense studies are realized to obtain plants resistant to virus that they need of tools that they support and increase the indexes of obtaining transgenic line in the events of transformation specifically in a papaya hybrid. As main objective was to develop a protocol for the regeneration of plants of papaya hybrid from callus obtained of in vitro plant apexes.plan to develop a tool that supports and increases the indexes of obtaining line transgenic in the events of transformation in a hybrid of papaya.In vitro plants of the hybrid IBP 42-99 were used as plant material. The culture medium Nitsh and Nitsh was used and the growth regulators that permitted the obtaining of the best callus with embryogenic structures were studied, and also, the concentrations in which they were more efficient were adjusted. The capacity of callus formation from different parts of the stem of the in vitro plants was studied. Different culture medium for the regeneration of papaya plants from the obtained callus was studied. It was possible to obtain callus by combining 6-BAP with ANA and AIA. The best results are obtained when segments from in vitro plants shoot, 1 cm length from the meristem, were used. Also, by eliminating the meristem in the apexes, an increase in the callus formation capacity of the explant was achieved. Plants were obtained from callus using the culture medium MS supplement with 0.09mg.l-1 of AIA, 0.01mg.l-1 of AG3 and 2mg.l-1 of Zeatin and the best percentage was achieved with the callus coming from the treatments with less concentration of 6-BAP and AIA. Key words: culture medium, micropropagation, organogenesis, segments

  17. Effect of yogurt and pH equivalent lemon juice on salivary flow rate in healthy volunteers - An experimental crossover study.

    Science.gov (United States)

    Murugesh, Jeevitha; Annigeri, Rajeshwari G; Raheel, Syed Ahmed; Azzeghaiby, Saleh; Alshehri, Mohammad; Kujan, Omar

    2015-12-01

    Xerostomia is a common clinical problem, and different medications have been tried in its management. In the present study, routine dietary products are used to assess their effect on salivary flow. To assess the efficacy of yogurt and lemon juice on increase in salivation and its comparison with that of unstimulated saliva. A total of 40 volunteers (aged 19-48) were selected. The pH of yogurt was calculated, and equivalent pH lemon juice was prepared. First, normal resting saliva was collected as baseline followed by every 1 min for 5 min. Patients were given lemon juice or yogurt and then crossed over to the other group to assess the impact of the stimulants on salivary flow from 1 to 5 min. The results were analyzed statistically. Comparisons between baseline saliva secretion and that by yogurt and lemon juice (using the ANOVA test) showed that there was a significant increase after treatment at the end of the experiment for both yogurt and lemon juice. However, yogurt showed a significant increase in saliva secretion compared to baseline than lemon juice. Our findings suggest that yogurt is a potential candidate for the treatment of dry mouth.

  18. Oxidative stability and alpha-tocopherol retention in soybean oil with lemon seed extract (Citrus limon) under thermoxidation.

    Science.gov (United States)

    Luzia, Débora Maria Moreno; Jorge, Neuza

    2009-11-01

    The synergistic effect of lemon seed extract with tert-butylhydroquinone (TBHQ) in soybean oil subjected to thermoxidation by Rancimat was investigated, and the influence of these antioxidants on a-tocopherol degradation in thermoxidized soybean oil. Control, LSE (2400 mg/kg Lemon Seed Extract), TBHQ (50 mg/kg), Mixture 1 (LSE + 50 mg/kg TBHQ) and Mixture 2 (LSE + 25 mg/kg TBHQ) were subjected to 180 degrees C for 20 h. Samples were taken at time 0, 5, 10, 15 and 20 h intervals and analysed for oxidative stability and alpha-tocopherol content. LSE and Mixtures 1 and 2 showed the capacity of retarding lipid oxidation when added to soya oil and also contributed to alpha-tocopherol retention in oil heated at high temperatures. However, Mixtures 1 and 2 added to the oil presented a greater antioxidant power, consequently proving the antioxidants synergistic effect.

  19. Follow-up of the fate of imazalil from post-harvest lemon surface treatment to a baking experiment.

    Science.gov (United States)

    Vass, Andrea; Korpics, Evelin; Dernovics, Mihály

    2015-01-01

    Imazalil is one of the most widespread fungicides used for the post-harvest treatment of citrus species. The separate use of peel during food preparation and processing may hitherto concentrate most of the imazalil into food products, where specific maximum residue limits hardly exist for this fungicide. In order to monitor comprehensively the path of imazalil, our study covered the monitoring of the efficiency of several washing treatments, the comparison of operative and related sample preparation methods for the lemon samples, the validation of a sample preparation technique for a fatty cake matrix, the preparation of a model cake sample made separately either with imazalil containing lemon peel or with imazalil spiking, the monitoring of imazalil degradation into α-(2,4-dichlorophenyl)-1H-imidazole-1-ethanol because of the baking process, and finally the mass balance of imazalil throughout the washing experiments and the baking process. Quantification of imazalil was carried out with an LC-ESI-MS/MS set-up, while LC-QTOF was used for the monitoring of imazalil degradation. Concerning the washing, none of the addressed five washing protocols could remove more than 30% of imazalil from the surface of the lemon samples. The study revealed a significant difference between the extraction efficiency of imazalil by the EN 15662:2008 and AOAC 2007.1 methods, with the advantage of the former. The use of the model cake sample helped to validate a modified version of the EN 15662:2008 method that included a freeze-out step to efficiently recover imazalil (>90%) from the fatty cake matrix. The degradation of imazalil during the baking process was significantly higher when this analyte was spiked into the cake matrix than in the case of preparing the cake with imazalil-containing lemon peel (52% vs. 22%). This observation calls the attention to the careful evaluation of pesticide stability data that are based on solution spiking experiments.

  20. The effect of lemon inhalation aromatherapy on nausea and vomiting of pregnancy: a double-blinded, randomized, controlled clinical trial.

    Science.gov (United States)

    Yavari Kia, Parisa; Safajou, Farzaneh; Shahnazi, Mahnaz; Nazemiyeh, Hossein

    2014-03-01

    Nausea and vomiting of pregnancy are amongst the most common complaints that effects on both the physical and mental conditions of the pregnant women. Due to the increasing tendency of women to use herbal medications during pregnancy, the effect of lemon inhalation aromatherapy on nausea and vomiting of pregnancy was investigated in this study. The aim of this study was to determine the effect of lemon inhalation aromatherapy on nausea and vomiting during pregnancy. This was a randomized clinical trial in which 100 pregnant women with nausea and vomiting who had eligibility criteria were randomly divided into intervention and control groups based on four- and six-random block sampling method. Lemon essential oil and placebo were given to the intervention and control groups, respectively, to inhale it as soon as they felt nausea. The nausea, vomiting, and retch intensity were investigated 24 hours before and during the four days of treatment by means of PUQE-24 (24-hour Pregnancy Unique Quantification of Emesis). There was a statistically significant difference between the two groups in the mean scores of nausea and vomiting on the second and fourth days (P = 0.017 and P = 0.039, respectively). The means of nausea and vomiting intensity in the second and fourth days in the intervention group were significantly lower than the control group. In addition, in intragroup comparison with ANOVA with repeated measures, the nausea and vomiting mean in the five intervals, showed a statistically significant difference in each group (P < 0.001 and P = 0.049, respectively). Lemon scent can be effective in reducing nausea and vomiting of pregnancy.

  1. Effect of Fruit Lemon Juice Addition to The Content of Protein, Fat, Lactose and Probiotic on Soy Yogurt

    Science.gov (United States)

    Supriyanti, F. M. T.; Zackiyah; Azizah, N.

    2017-02-01

    This research aimed to determine the effect of lemon juice to the content of protein, fat, lactose and probiotics, in beverages soy yogurt. Soy yogurt which produced was a multifunction yogurt drink high levels of antioxidants, contains probiotics and can be used by people with lactose intolerance. The research method includes the production of fortified soy yogurt with lemon juice, were made with the ratio between the lemon juice and soy yogurt were 0:10 (L0); 1:9 (L1); 2:8 (L2); and 3:7 (L3). Analysis of the results include the content of protein by Kjeldahl method, the content of fat by Soxhletasi method, lactose test by Luff Schoorls method and content of probiotics with total plate count enumeration techniques. The results showed fortified yogurt had a protein content greater than before fortification (L3 > L2 > L1 > L0); The fat content L0 > L1 > L2 > L3. Fortified yogurt lactose content is smaller than before fortification (L0 > L1 > L2 > L3). The content of probiotic yogurt fortified L1 > L3 > L2. From this research can be concluded that the yoghurt fortified (L3) is the best, with the highest protein content, low fat, low lactose than L1 and L2, and had probiotics content. It is advised to conduct further research on the expired time of fortified soy yogurt products

  2. Volatile fraction composition and physicochemical parameters as tools for the differentiation of lemon blossom honey and orange blossom honey.

    Science.gov (United States)

    Kadar, Melinda; Juan-Borrás, Marisol; Carot, Jose M; Domenech, Eva; Escriche, Isabel

    2011-12-01

    Volatile fraction profile and physicochemical parameters were studied with the aim of evaluating their effectiveness for the differentiation between lemon blossom honey (Citrus limon L.) and orange blossom honey (Citrus spp.). They would be useful complementary tools to the traditional analysis based on the percentage of pollen. A stepwise discriminant analysis constructed using 37 volatile compounds (extracted by purge and trap and analysed by gas chromatography-mass spectrometry), and physicochemical and colour parameters (diastase, conductivity, Pfund colour and CIE L a b) together provided a model that permitted the correct classification of 98.3% of the original and 96.6% of the cross-validated cases, indicating its efficiency and robustness. This model proved its effectiveness in the differentiation of both types of honey with another set of batches from the following year. This model, developed from the volatile compounds, physicochemical and colour parameters, has been useful for the differentiation of lemon and orange blossom honeys. Furthermore, it may be of particular interest for the attainment of a suitable classification of orange honey in which the pollen count is very low. These capabilities imply an evident marketing advantage for the beekeeping sector, since lemon blossom honey could be commercialized as unifloral honey and not as generic citrus honey and orange blossom honey could be correctly characterized. Copyright © 2011 Society of Chemical Industry.

  3. Application of fourier-transform infrared (ft-ir) spectroscopy for determination of total phenolics of freeze dried lemon juices

    International Nuclear Information System (INIS)

    Sherazi, S.T.H.; Bhutto, A.A.; Mehesar, S.A.

    2017-01-01

    A cost effective and environmentally safe analytical method for rapid assessment of total phenolic content (TPC) in freeze dried lemon juice samples was developed using transmission Fourier-transform infrared spectroscopy (FT-IR) in conjunction with chemometric techniques. Two types of calibrations i.e. simple Beer's law and partial least square (PLS) were applied to investigate most accurate calibration model based on region from1420 to 1330 cm-1. The better analytical performance was obtained by PLS technique coefficient of determination (R2), root mean square error of calibration (RMSEC) with the value of 0.999 and 0.00864, respectively. The results of TPC in freeze dried lemon juice samples obtained by transmission FT-IR were compared with TPC observed by Folin-Ciocalteu (FC) assay and found to be comparable. Outcomes of the present study indicate that transmission FT-IR spectroscopic approach could be used as an alternative approach in place of Folin-Ciocalteu (FC) assay which is expensive and time-consuming conventional chemical methods for determination of the total phenolic content of lemon fruits. (author)

  4. Effects of ascorbic acid, salt, lemon juice, and honey on drying kinetics and sensory characteristic of dried mango

    Directory of Open Access Journals (Sweden)

    E. E. Abano

    2013-01-01

    Full Text Available The effects of ascorbic acid, salt solution, lemon juice, and honey pretreatment on the drying kinetics and sensory characteristics were studied. Pretreatments used affected the effective moisture diffusivity and rehydration properties of the dried mangoes. The effective moisture diffusivity values were 2.22 × 10-10 m2/s for ascorbic acid, 1.80 × 10-10 m2/s for salt solution, 2.01 × 10-10 m2/s for lemon juice, 1.93 × 10-10 m2/s for honey pretreated mangoes, and 2.31 × 10-10 m2/s for the control slices. Pretreatments enhanced the drying rate potential of mangoes. Among the thin-layer drying models fitted to the experimental data, the Middil model gave the best fit. The ascorbic acid pretreated samples were the best while the salt solution ones were the poorest with respect to reconstitution capacity. Consumer studies for overall preference for taste, colour, texture, flavour and chewiness of the dried products revealed that there was a higher preference for honey pretreated dried samples followed by the ascorbic acid, control, lemon juice, and salt solution pretreated samples. The results demonstrate that these pretreatments can be applied to enhance the moisture transport during drying and the quality of the dried products.

  5. Effective mitigation of debris flows at Lemon Dam, La Plata County, Colorado

    Science.gov (United States)

    deWolfe, V.G.; Santi, P.M.; Ey, J.; Gartner, J.E.

    2008-01-01

    To reduce the hazards from debris flows in drainage basins burned by wildfire, erosion control measures such as construction of check dams, installation of log erosion barriers (LEBs), and spreading of straw mulch and seed are common practice. After the 2002 Missionary Ridge Fire in southwest Colorado, these measures were implemented at Knight Canyon above Lemon Dam to protect the intake structures of the dam from being filled with sediment. Hillslope erosion protection measures included LEBs at concentrations of 220-620/ha (200-600% of typical densities), straw mulch was hand spread at concentrations up to 5.6??metric tons/hectare (125% of typical densities), and seeds were hand spread at 67-84??kg/ha (150% of typical values). The mulch was carefully crimped into the soil to keep it in place. In addition, 13 check dams and 3 debris racks were installed in the main drainage channel of the basin. The technical literature shows that each mitigation method working alone, or improperly constructed or applied, was inconsistent in its ability to reduce erosion and sedimentation. At Lemon Dam, however, these methods were effective in virtually eliminating sedimentation into the reservoir, which can be attributed to a number of factors: the density of application of each mitigation method, the enhancement of methods working in concert, the quality of installation, and rehabilitation of mitigation features to extend their useful life. The check dams effectively trapped the sediment mobilized during rainstorms, and only a few cubic meters of debris traveled downchannel, where it was intercepted by debris racks. Using a debris volume-prediction model developed for use in burned basins in the Western U.S., recorded rainfall events following the Missionary Ridge Fire should have produced a debris flow of approximately 10,000??m3 at Knight Canyon. The mitigation measures, therefore, reduced the debris volume by several orders of magnitude. For comparison, rainstorm

  6. Lemon grass (Cymbopogon citratus essential oil as a potent anti-inflammatory and antifungal drugs

    Directory of Open Access Journals (Sweden)

    Mohamed Nadjib Boukhatem

    2014-09-01

    Full Text Available Background: Volatile oils obtained from lemon grass [Cymbopogon citratus (DC. Stapf, Poaceae family] are used in traditional medicine as remedies for the treatment of various diseases. Aims: In the present study, lemon grass essential oil (LGEO was evaluated for its in vivo topical and oral anti-inflammatory effects, and for its in vitro antifungal activity using both liquid and vapor phases. Methods: The chemical profile of LGEO as determined by gas chromatography–mass spectrometry analysis revealed two major components: geranial (42.2%, and neral (31.5%. The antifungal activity of LGEO was evaluated against several pathogenic yeasts and filamentous fungi using disc diffusion and vapor diffusion methods. Results: LGEO exhibited promising antifungal effect against Candida albicans, C. tropicalis, and Aspergillus niger, with different inhibition zone diameters (IZDs (35–90 mm. IZD increased with increasing oil volume. Significantly, higher anti-Candida activity was observed in the vapor phase. For the evaluation of the anti-inflammatory effect, LGEO (10 mg/kg, administered orally significantly reduced carrageenan-induced paw edema with a similar effect to that observed for oral diclofenac (50 mg/kg, which was used as the positive control. Oral administration of LGEO showed dose-dependent anti-inflammatory activity. In addition, topical application of LGEO in vivo resulted in a potent anti-inflammatory effect, as demonstrated by using the mouse model of croton oil-induced ear edema. To our knowledge, this is the first such report to be published. The topical application of LGEO at doses of 5 and 10 µL/ear significantly reduced acute ear edema induced by croton oil in 62.5 and 75% of the mice, respectively. In addition, histological analysis clearly confirmed that LGEO inhibits the skin inflammatory response in animal models. Conclusion: Results of the present study indicate that LGEO has a noteworthy potential for the development of drugs for

  7. Effect of irradiation on color of minimally processed melon and papaya

    International Nuclear Information System (INIS)

    Fabbri, Adriana D.T.; Sagretti, Juliana M.A.; Hirashima, Fabiana K.; Rogovschi, Vladimir D.; Nunes, Thaise C.F.; Sabato, Susy F.

    2013-01-01

    The access to nutritious food is an essential dimension of food meal. High potential for fresh-cut industry exists and ready-to-eat fruit market has grown rapidly in recent years due to the health benefits associated. Although there is many concerns to food safety other parameters like texture, taste, color and sensory acceptance are fundamental principles of acceptance to any food. Actually the use of instrumental measurements has proven to be a major predictor of sensory responses. According to many authors, the addition of different techniques should always be considered to provide additional information of the sensory aspects. Therefore the objective of this study was to evaluate the influence of irradiation on color of minimally processed melon and papaya. The fruits were purchased in a market of Sao Paulo, at the same point of ripeness and sent to the IPEN/CNEN-SP. The fruits were sanitized and manually cut into cubes of approximately 2 x 2 cm with the aid of stainless steel knives and packed in polyethylene bags. Melons and papaya were irradiated in a Multipurpose Gamma Source (IPEN - Sao Paulo - Brazil) and were divided in six groups for color analysis: Control; 0.5 kGy; 1.0 kGy, 1.5kGy, 2.0 kGy and 3.0kGy. After the treatment, the MP fruits were kept in a refrigerator at 4 deg C ± 1 deg C until the end of the analysis. The color of the samples was determined using a Minolta colorimeter CR-400 Chromameter. The parameters L * , a * and b * were evaluated. The results were statistically analyzed by analysis of variance One-Dimensional Analysis of Variance (One-Way-ANOVA) followed by Tukey test. All statistical analysis was performed using the program Graph Pad Prism 5 and adopting a significance level of 5 % (p * parameter of any dose despite the tendency to darkening observed for the group of 3.0 kGy. This fact also occurred for the chromatographic coordinates a * and b * which remained in the same tonality for all treatments (p<0.05). Current results

  8. Efecto del calcio en aplicaciones precosecha y poscosecha sobre la severidad de antracnosis (Colletotrichum gloeosporioides y la calidad de frutos de papaya (Carica papaya

    Directory of Open Access Journals (Sweden)

    Daniel Saborío

    2000-01-01

    Full Text Available Se evalu6 el efecto de aplicaciones pre- cosecha y poscosecha de calcio en papaya va- riedad "criolla" sabre la severidad de antracno- sis (CoUetotrichum gloeosporioides y varia- hIes de calidad del fruto. Los tratamientos pre- cosecha fueron 4: aspersi6n de CaCl2 al 1% Y 4% (2 aplicaciones: <40 dfas posantesis (dpa y entre 100-140 dpa con el penetrante alquilaril- polimero (NP- 7 Bayer (0.4 mIlL, CaCO3 al suelo (1 ton/ha, 70 dpa y testigo (0% Ca. El diseno experimental fue un BCA (4 repeticio- nes de 20 frutos. Los tratamientos poscosecha fueron 3: inmersiones par 5 min con 0%, 1 % Y 4% de CaCI2, con el mismo penetrante. El dise- no experimental fue un BCA (3 repeticiones de 15 frutas. Se evalu6 severidad, % calcio en cascara, brix, pH, % acidez, firmeza (cascara y pulpa y % de madurez. En la aplicaci6n de cal- cia precosecha la severidad fue: 1 % CaC12 con 6%, testigo 7%, CaCO3 9% y 4% CaC12 con 11 %, no se encontr6 que el Ca tuviera un efec-

  9. Characterisation of an acidic peroxidase from papaya (Carica papaya L. cv Tainung No. 2) latex and its application in the determination of micromolar hydrogen peroxide in milk.

    Science.gov (United States)

    Chen, Li-Chun; Chung, Yun-Chin; Chang, Chen-Tien

    2012-12-15

    An acidic peroxidase isoform, POD-A, with a molecular mass of 69.4 kDa and an isoelectric point of 3.5 was purified from papaya latex. Using o-phenylenediamine (OPD) as a hydrogen donor (citrate-phosphate as pH buffer), the optimum pH for the function of POD-A was 4.6, and the optimum temperature was 50°C. The peroxidase activity of POD-A toward hydrogen donors was both pH- and concentration-dependent. Under optimal conditions, POD-A catalysed the oxidation of OPD at higher rates than pyrogallol, catechol, quercetin and 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS). The chemical modification reagents N-bromosuccinimide and sodium azide significantly inhibited POD-A activity. The results of kinetic studies indicated that POD-A followed a ping-pong mechanism and had a K(m) value of 2.8mM for OPD. Using CPC silica-immobilised POD-A for the determination of micromolar H(2)O(2) in milk, the lower limit of determination was 0.1 μM, and the recoveries of added H(2)O(2) were 96-109%. Copyright © 2012 Elsevier Ltd. All rights reserved.

  10. RNA Interference of 1-Aminocyclopropane-1-carboxylic Acid Oxidase (ACO1 and ACO2 Genes Expression Prolongs the Shelf Life of Eksotika (Carica papaya L. Papaya Fruit

    Directory of Open Access Journals (Sweden)

    Rogayah Sekeli

    2014-06-01

    Full Text Available The purpose of this study was to evaluate the effectiveness of using RNA interference in down regulating the expression of 1-aminocyclopropane-1-carboxylic acid oxidase gene in Eksotika papaya. One-month old embryogenic calli were separately transformed with Agrobacterium strain LBA 4404 harbouring the three different RNAi pOpOff2 constructs bearing the 1-aminocyclopropane-1-carboxylic acid oxidase gene. A total of 176 putative transformed lines were produced from 15,000 calli transformed, selected, then regenerated on medium supplemented with kanamycin. Integration and expression of the targeted gene in putatively transformed lines were verified by PCR and real-time RT-PCR. Confined field evaluation of a total of 31 putative transgenic lines planted showed a knockdown expression of the targeted ACO1 and ACO2 genes in 13 lines, which required more than 8 days to achieve the full yellow colour (Index 6. Fruits harvested from lines pRNAiACO2 L2-9 and pRNAiACO1 L2 exhibited about 20 and 14 days extended post-harvest shelf life to reach Index 6, respectively. The total soluble solids contents of the fruits ranged from 11 to 14° Brix, a range similar to fruits from non-transformed, wild type seed-derived plants.

  11. Biochemical components and dry matter of lemon and mandarin hybrids under salt stress

    Directory of Open Access Journals (Sweden)

    Francisco V. da S. Sá

    Full Text Available ABSTRACT The objective was to study the biochemical changes and dry matter content in lemon and mandarin hybrids under salt stress during rootstock formation. For this, a study was conducted in randomized complete block, using a 2 x 5 factorial scheme, with two salinity levels (0.3 and 4.0 dS m-1 applied in five citrus rootstock genotypes (1. TSKC x CTARG - 019; 2. LRF; 3. TSKC x (LCR x TR - 040; 4. LCRSTC and 5. LVK, with three replicates and four plants per plot. At 90 days after sowing, saline treatments started to be applied and continued until 120 days after sowing, the moment in which the plants were collected for evaluation of biochemical characteristics and phytomass accumulation. The increase in water salinity negatively affected the biochemical components and dry matter accumulation of citrus genotypes. The genotypes TSKC x (LCR x TR - 040, LCRSTC and LVK were the least affected by salt stress, standing out as the materials most tolerant to salinity.

  12. Fast Lemons and Sour Boulders: Testing Crossmodal Correspondences Using an Internet-Based Testing Methodology

    Directory of Open Access Journals (Sweden)

    Andy T. Woods

    2013-09-01

    Full Text Available According to a popular family of hypotheses, crossmodal matches between distinct features hold because they correspond to the same polarity on several conceptual dimensions (such as active–passive, good–bad, etc. that can be identified using the semantic differential technique. The main problem here resides in turning this hypothesis into testable empirical predictions. In the present study, we outline a series of plausible consequences of the hypothesis and test a variety of well-established and previously untested crossmodal correspondences by means of a novel internet-based testing methodology. The results highlight that the semantic hypothesis cannot easily explain differences in the prevalence of crossmodal associations built on the same semantic pattern (fast lemons, slow prunes, sour boulders, heavy red; furthermore, the semantic hypothesis only minimally predicts what happens when the semantic dimensions and polarities that are supposed to drive such crossmodal associations are made more salient (e.g., by adding emotional cues that ought to make the good/bad dimension more salient; finally, the semantic hypothesis does not explain why reliable matches are no longer observed once intramodal dimensions with congruent connotations are presented (e.g., visually presented shapes and colour do not appear to correspond.

  13. Kinetics of ascorbic acid degradation in un-pasteurized Iranian lemon juice during regular storage conditions.

    Science.gov (United States)

    Abbasi, A; Niakousari, M

    2008-05-15

    The aim of this research was to determine shelf life stability of un-pasteurized lemon juice filled in clear or dark green glass bottles. Presence of light, time and temperature affect the ascorbic acid retention in citrus juices. Bottles were stored at room temperature (27 +/- 3 degrees C) and in the refrigerator (3 +/- 1 degrees C). Total soluble solids, total titrable acidity and pH value were measured every three weeks and analysis was carried out on ascorbic acid content by means of titration method in the presence of 2,6-dichlorophenol indophenol. The study was carried out for 12 weeks after which slight changes in color, taste and apparent texture in some samples were observed and ascorbic acid content reduced by 50%. Soluble solids content, pH value and total acidity were 5.5 degrees Brix, 2.73 and 5 g/100 mL, respectively which appeared not to be significantly influenced by storage time or conditions. Ascorbic acid content initially at 38.50 mg/100 mL was sharply reduced to about 22 mg/100 mL within the first three weeks of storage. The final ascorbic acid content of all samples was about 15 mg/100 mL. The deteriorative reaction of ascorbic acid in the juice at all conditions followed a first-order kinetic model with activation energy of 137 cal mol(-1).

  14. Orange fiber as a novel fat replacer in lemon ice cream

    Directory of Open Access Journals (Sweden)

    Tainara de Moraes Crizel

    2014-06-01

    Full Text Available Orange fiber was used as a novel fat replacer in light lemon ice cream. Nine ice cream formulations were compared: standard control ice cream (IC; ice cream with fiber (F1 from the peel, bagasse, and orange seed (ICA and ICB; ice cream with fiber (F2 from the orange peel alone (ICC and ICD; ice cream with fiber (F3 from the peel, bagasse, and orange seed pretreated with hydro-distillation (ICE and ICF; and ice cream with fiber (F4 from the orange peel pretreated with hydro-distillation (ICG and ICH.The orange fiber reduced the ice cream fat content (50 % and the overrun ratio and increased the fiber content and the hardness, gumminess, and springiness values, but it did not affect the adhesiveness and odor of the samples. The samples with 1.0 % of orange fiber showed low melting rate values than those of the control ice cream. The overall acceptance of the ice cream with 1.0 % of pre-treated orange peel fiber did not differ from that of the control ice cream (80 %. The orange fiber proved a promising food ingredient since it can be used to decrease the fat content and increase bioactive compounds content, such as fiber and carotenoids.

  15. The energetic, physiological, and behavioral response of lemon sharks (Negaprion brevirostris) to simulated longline capture.

    Science.gov (United States)

    Bouyoucos, Ian A; Suski, Cory D; Mandelman, John W; Brooks, Edward J

    2017-05-01

    Commercial fisheries bycatch is a considerable threat to elasmobranch population recovery, and techniques to mitigate sub-lethal consequences can be improved with data on the energetic, physiological, and behavioral response of individuals to capture. This study sought to estimate the effects of simulated longline capture on the behavior, energy use, and physiological stress of juvenile lemon sharks (Negaprion brevirostris). Captive sharks equipped with acceleration biologgers were subjected to 1h of simulated longline capture. Swimming behaviors were identified from acceleration data using a machine-learning algorithm, energetic costs were estimated using accelerometer-calibrated relationships and respirometry, and physiological stress was quantified with point-of-care blood analyzers. During capture, sharks exhibited nine-fold increases in the frequency of burst swimming, 98% reductions in resting, and swam as often as unrestrained sharks. Aerobic metabolic rates during capture were 8% higher than for unrestrained sharks, and accounted for a 57.7% increase in activity costs when excess post-exercise oxygen consumption was included. Lastly, sharks exhibited significant increases in blood lactate and glucose, but no change in blood pH after 1h of capture. Therefore, these results provide preliminary insight into the behavioral and energetic responses of sharks to capture, and have implications for mitigating sub-lethal consequences of capture for sharks as commercial longline bycatch. Copyright © 2017 Elsevier Inc. All rights reserved.

  16. Production of interstocked 'Pera' sweet orange nursey trees on 'Volkamer' lemon and 'Swingle' citrumelo rootstocks

    Directory of Open Access Journals (Sweden)

    Girardi Eduardo Augusto

    2006-01-01

    Full Text Available Incompatibility among certain citrus scion and rootstock cultivars can be avoided through interstocking. 'Pera' sweet orange (Citrus sinensis L. Osbeck nursery tree production was evaluated on 'Swingle' citrumelo (Poncirus trifoliata (L. Raf x Citrus paradisi Macf and 'Volkamer' lemon (Citrus volkameriana Pasquale incompatible rootstocks, using 'Valencia' and 'Hamlin' sweet oranges (Citrus sinensis L. Osbeck, 'Sunki' mandarin (Citrus sunki Hort. ex Tanaka, and 'Cleopatra' mandarin (Citrus reshni Hort. ex Tanaka as interstocks. Citrus nursery trees interstocked with 'Pera' sweet orange on both rootstocks were used as control. 'Swingle' citrumelo led to the highest interstock bud take percentage, the greatest interstock height and rootstock diameter, as well as the highest scion and root system dry weight. Percentage of 'Pera' sweet orange dormant bud eye was greater for plants budded on 'Sunki' mandarin than those budded on 'Valencia' sweet orange. No symptoms of incompatibility were observed among any combinations of rootstocks, interstocks and scion. Production cycle can take up to 17 months with higher plant discard.

  17. Effect of citrus lemon oil on growth and adherence of Streptococcus mutans.

    Science.gov (United States)

    Liu, Ying; Zhang, Xiangyu; Wang, Yuzhi; Chen, Feifei; Yu, Zhifen; Wang, Li; Chen, Shuanglu; Guo, Maoding

    2013-07-01

    In order to exploit novel anticaries agents, we investigated the effects of citrus lemon oil (CLO), a type of natural product, on growth and adherence of the primary oral cariogenic bacteria Streptococcus mutans (S. mutans). The growth inhibitory effect was explored with a micro-dilution assay. Adherence was analyzed by colony counts on the respective surfaces and the adherence inhibition rate (AIR). Real time-PCR was used to investigate the effects of CLO on transcription of glucosyltransferase (Gtf) encoding genes, gtfB, C and D. Neson-Somogyi method was used to measure the effects of CLO on Gtf activity. The minimum inhibitory concentration of CLO against S. mutans was 4.5 mg/ml. The CLO effectively reduced the adherence of S. mutans on glass surface (the AIR were from 98.3 to 100 %, P > 0.05) and saliva-coated enamel surface (the AIR were from 54.8 to 79.2 %, P < 0.05). CLO effectively reduced the activity of Gtf and the transcription of gtfs in a dose dependent manner (P < 0.05). In conclusion, CLO can effectively inhibit the growth and the adherence to glass and saliva-coated enamel surfaces of S. mutans. It can also inhibit the transcription of gtfs, as well as the Gtf enzyme activity.

  18. A combined process to treat lemon industry wastewater and produce biogas

    Energy Technology Data Exchange (ETDEWEB)

    Navarro, A.R.; Rubio, M.C.; Maldonado, M.C. [Quimica y Farmacia, Universidad Nacional de Tucuman, Instituto de Biotecnologia, Facultad de Bioquimica, Ayacucho, Tucuman (Argentina)

    2012-02-15

    We studied a process employed for treating lemon industry effluents, using the macrophyte Eishhornia crassipes (water hyacinth) in a phytoremediation tank with a 6000-L workload. The diluted effluents BOD and COD were reduced to 70 and 61%, respectively, working with a 1.5-h hydraulic residence time (HRT). We investigated the effect of adding every 12 h an inoculum consisting of a consortium of microorganisms isolated from the macrophyte roots and recirculating 30% of the outflow. In this way, we achieved a volumetric removal rate (VRR) of BOD = 354 g/m{sup 3} day. Plants were daily harvested from the tank to maintain growth rate and the density originally planted. We studied their use for biogas production in an anaerobic digester working with 12 and 16 days of hydraulic residence time. The yield obtained was 0.87 L/g and productivity 0.87 L/L day with a loading rate of 5 g/L day. Integrating both processes on an industrial scale would solve the effluent pollution problem and generate an energy source that could be used by the industry itself to lower its production costs. (orig.)

  19. Radiation preservation of foods of plant origin. III. Tropical fruits: bananas, mangoes, and papayas

    International Nuclear Information System (INIS)

    Thomas, P.

    1986-01-01

    The current status of research on the use of ionizing radiation for shelf life improvement and disinfestation of fresh tropical fruits like bananas, mangoes, and papayas are reviewed. The aspects covered are influence of maturity and physiological state of the fruits on delayed ripening and tolerance to radiation; varietal responses; changes in chemical constituents, volatiles, respiration, and ethylene evolution; biochemical mechanisms of delayed ripening and browning of irradiated fruits; and organoleptic quality. The efficacy of the combination of hot water dip and radiation treatments for control of postharvest fungal diseases are considered. The immediate potential of radiation as a quarantine treatment, in place of the currently used chemical fumigants, for disinfestation of fruit flies and mango seed weevil are discussed. Future prospects for irradiation of tropical fruits are discussed in the light of experience gained from studies conducted in different countries.146 references

  20. Effect of irradiation on color of minimally processed melon and papaya

    Energy Technology Data Exchange (ETDEWEB)

    Fabbri, Adriana D.T.; Sagretti, Juliana M.A.; Hirashima, Fabiana K.; Rogovschi, Vladimir D.; Nunes, Thaise C.F.; Sabato, Susy F., E-mail: adriana.fabbri@yahoo.com.br [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil). Lab. de Irradiacao de Alimentos

    2013-07-01

    The access to nutritious food is an essential dimension of food meal. High potential for fresh-cut industry exists and ready-to-eat fruit market has grown rapidly in recent years due to the health benefits associated. Although there is many concerns to food safety other parameters like texture, taste, color and sensory acceptance are fundamental principles of acceptance to any food. Actually the use of instrumental measurements has proven to be a major predictor of sensory responses. According to many authors, the addition of different techniques should always be considered to provide additional information of the sensory aspects. Therefore the objective of this study was to evaluate the influence of irradiation on color of minimally processed melon and papaya. The fruits were purchased in a market of Sao Paulo, at the same point of ripeness and sent to the IPEN/CNEN-SP. The fruits were sanitized and manually cut into cubes of approximately 2 x 2 cm with the aid of stainless steel knives and packed in polyethylene bags. Melons and papaya were irradiated in a Multipurpose Gamma Source (IPEN - Sao Paulo - Brazil) and were divided in six groups for color analysis: Control; 0.5 kGy; 1.0 kGy, 1.5kGy, 2.0 kGy and 3.0kGy. After the treatment, the MP fruits were kept in a refrigerator at 4 deg C ± 1 deg C until the end of the analysis. The color of the samples was determined using a Minolta colorimeter CR-400 Chromameter. The parameters L{sup *}, a{sup *} and b{sup *} were evaluated. The results were statistically analyzed by analysis of variance One-Dimensional Analysis of Variance (One-Way-ANOVA) followed by Tukey test. All statistical analysis was performed using the program Graph Pad Prism 5 and adopting a significance level of 5 % (p<0.05), expressed as the mean results ± standard deviation. Samples of papaya and melons showed no statistical difference for the L{sup *} parameter of any dose despite the tendency to darkening observed for the group of 3.0 kGy. This

  1. [Effect of variation of lemon intake and walking in daily life on various indicators of muscle mass and blood biochemistry in menopausal middle-aged and elderly women].

    Science.gov (United States)

    Sato, Kimiko; Domoto, Tokio; Hiramitsu, Masanori; Katagiri, Takao; Kato, Yoji; Miyake, Yukiko; Ishihara, Katsuhide; Umei, Namiko; Takigawa, Atsushi; Harada, Toshihide; Aoi, Satomi; Ikeda, Hiromi

    2014-01-01

    We examined the factors considered to change body composition and blood biochemistry indicators in menopausal middle-aged and elderly women. These changes result from exercise by walking as part of their daily activities and lemon consumption by women who live on the small islands of the Seto Inland Sea, Japan's largest citrus fruit (lemon)-producing region. Between September 2011 and March 2012, we recorded the daily lemon consumption and the number of steps taken by 101 middle-aged and elderly female lemon farmers. We also measured their body dimensions, body compositions, and blood pressure pulse wave velocity and conducted blood tests before and after the survey period. The results before and after the survey period were compared by the t-test and associations were determined on the basis of Pearson's correlation coefficient. Covariance structural analysis was carried out to determine causal associations. From the results of covariance structure analysis, lemon intake did not have a direct impact on each item examined. The third item, i.e., "the factors related to arteriosclerosis," was affected indirectly via citric acid and fatigue, and anticoagulation was shown. The fourth item, i.e., "the factors related to maintenance of muscle mass," which is affected by menopausal years and the change in walking speed, was shown to be associated with the second item, i.e., "the factors related to lipid metabolism." Menopausal years affected the first, third and fourth items. Lemon intake did not have a direct impact on each item. Lemon has been shown to indirectly affect the third item through citric acid. Walking affected the second item, the level of total cholesterol, such as HDL cholesterol, through the fourth item. The importance of providing services that lead to sustained physical activity and a well-balanced metabolism between lipids and carbohydrates has been shown.

  2. Lactogenic Activity of an Enzymatic Hydrolysate from Octopus vulgaris and Carica papaya in SD Rats.

    Science.gov (United States)

    Cai, Bingna; Chen, Hua; Sun, Han; Sun, Huili; Wan, Peng; Chen, Deke; Pan, Jianyu

    2015-11-01

    The traditional Chinese medicine theory believes that octopus papaya soup can stimulate milk production in lactating women. The objective of this study was to determine whether dietary supplementation with an enzymatic hydrolysate of Octopus vulgaris and Carica papaya (EHOC) could increase milk production and nutritional indexes in Sprague Dawley (SD) rats. Female SD rats (n = 24) were fed a control diet (n = 8), EHOC-supplemented diet, or a positive control diet (Shengruzhi) from day 10 of pregnancy to day 10 of lactation. Maternal serum, mammary gland (day 10 of lactation), milk, and pup weight (daily) were collected for analysis. Results showed that the EHOC diet obviously elevated daily milk yield and pup weight compared to the control group (P < .05). The EHOC diet was found to increase the concentration of prolactin (PRL), progesterone (P), estradiol (E2), and growth hormone (GH) significantly in the circulation and mammary gland. Mammary glands of EHOC-treated dams showed clear lobuloalveolar development and proliferation of myoepithelial cells, but no striking variations were observed among the groups. Furthermore, the nutrition content and immune globulin concentration in the milk of EHOC-supplemented dams were higher than those of the control group, especially the cholesterol, glucose, and IgG were higher by 44.98% (P < .001), 42.76% (P < .01), and 42.23% (P < .01), respectively. In conclusion, this article demonstrates that EHOC administration has beneficial effects on milk production in the dams and on performance of the dam and pup. These results indicate that EHOC could be explored as a potentially lactogenic nutriment for lactating women.

  3. Origin and evolution of female plant from an identical male plant, in carica papaya

    International Nuclear Information System (INIS)

    Tariq, R.M.

    2014-01-01

    A field study was carried during January 2011 to March, 2013, to confirm the origin and evolution of female plant from an identical male plant in, a dioecious plant, the Carica papaya L. The plants were grown from the seeds of a normal female plant fruit. The grown, plants were identified as XX, XY and XYh (in March - April, 2012) on the basis of male and female flower bearing. The identical male plants, which usually bear only male (unisexual) flowers having calyx, corrolla and androecium, were observed also to bear bisexual flower, having calyx, corrolla, and gynoecium (ovary fused with androecium ). The fruits were set having the bisexual flowers in the identical male (hermaphrodite) plant. These fruits were kept under observation from setting to ripening stage. The ripened fruits were harvested from the identical male plants and 90-95% fruits from these plants were found with the seeds. Plants grown from these male fruit seeds produced all three type of plants i.e., male, female and hermaphrodite. This study indicated that an identical male (XYh) plant produced the female (XX) plant naturally, because of the XXY= XYh condition, which can contribute basic genetic material to male and female plants i.e an identical male (XYh = XXY= 2N +1 = 18+1= 19) produced all three type of plants, the pure male, the hermaphrodite and the female plant, originated from a single source of an identical male, as shown here. XYh = XXY g XY + XX + XXY. The propagation of all three sexes of Carica papaya from a single source of an identical male plant seeds is the first report in the world. (author)

  4. ANTI-DIABETIC EFFICACY AND PHYTOCHEMICAL SCREENING OF METHANOLIC LEAF EXTRACT OF PAWPAW (Carica papaya GROWN IN NORTH CENTRAL NIGERIA.

    Directory of Open Access Journals (Sweden)

    Ayorinde Victor Ogundele

    2016-10-01

    Full Text Available Carica papaya leaves samples (Green were freshly harvested from Islamic village in Ilorin, Ilorin west local Government, Kwara State Nigeria. The leaves were extracted with methanol; the resulting extracts were screened for the phytochemical constituents using standard procedure. Phytochemical screening revealed the presence of bioactive compounds such as tannins, saponins, terpenoids, glycosides and alkaloids. The in-vitro anti-diabetic potential of the plant was also determined so as to justify the traditional usage of the plant in treating diabetes. The result of the present study confirmed that the methanolic extract of C.papaya leaves possess significant anti-diabetic activity in-vitro, this shows that the leaves has the potential for the development of drugs in combating diabetes.

  5. Effect of calcium chloride treatments on calcium content, anthracnose severity and antioxidant activity in papaya fruit during ambient storage.

    Science.gov (United States)

    Madani, Babak; Mirshekari, Amin; Yahia, Elhadi

    2016-07-01

    There have been no reports on the effects of preharvest calcium application on anthracnose disease severity, antioxidant activity and cellular changes during ambient storage of papaya, and therefore the objective of this study was to investigate these effects. Higher calcium concentrations (1.5 and 2% w/v) increased calcium concentration in the peel and pulp tissues, maintained firmness, and reduced anthracnose incidence and severity. While leakage of calcium-treated fruit was lower for 1.5 and 2% calcium treatments compared to the control, microscopic results confirmed that pulp cell wall thickness was higher after 6 days in storage, for the 2% calcium treatment compared to the control. Calcium-treated fruit also had higher total antioxidant activity and total phenolic compounds during storage. Calcium chloride, especially at higher concentrations, is effective in maintaining papaya fruit quality during ambient storage. © 2015 Society of Chemical Industry. © 2015 Society of Chemical Industry.

  6. Effect of irradiation on the biochemical and organoleptic changes during the ripening of papaya and mango fruits

    Science.gov (United States)

    Lacroix, Monique; Bernard, Linda; Jobin, Michele; Milot, Sylvain; Gagnon, Marcel

    Papaya and mango rot caused by fungi is a major problem during storage and marketing. Gamma irradiation treatment was used to determine its effect on the quality of papayas and mangoes irradiated at 0,5 to 0,95 kGy. The level of respiration, soluble solids, texture, vitamin C and the sensorial evaluation were effectuated. The results indicate that irradiation treatment reduces significantly (p ⪕ 0,001) the level of respiration and significantly (p ⪕ 0,001) weakens the texture of mangoes. The content of soluble solids and vitamin C are not significantly affected by the irradiation. The sensory evaluation indicates that up to 0,95 kGy the sensorial quality is not changed.

  7. Identification and expression of the WRKY transcription factors of Carica papaya in response to abiotic and biotic stresses.

    Science.gov (United States)

    Pan, Lin-Jie; Jiang, Ling

    2014-03-01

    The WRKY transcription factor (TF) plays a very important role in the response of plants to various abiotic and biotic stresses. A local papaya database was built according to the GenBank expressed sequence tag database using the BioEdit software. Fifty-two coding sequences of Carica papaya WRKY TFs were predicted using the tBLASTn tool. The phylogenetic tree of the WRKY proteins was classified. The expression profiles of 13 selected C. papaya WRKY TF genes under stress induction were constructed by quantitative real-time polymerase chain reaction. The expression levels of these WRKY genes in response to 3 abiotic and 2 biotic stresses were evaluated. TF807.3 and TF72.14 are upregulated by low temperature; TF807.3, TF43.76, TF12.199 and TF12.62 are involved in the response to drought stress; TF9.35, TF18.51, TF72.14 and TF12.199 is involved in response to wound; TF12.199, TF807.3, TF21.156 and TF18.51 was induced by PRSV pathogen; TF72.14 and TF43.76 are upregulated by SA. The regulated expression levels of above eight genes normalized against housekeeping gene actin were significant at probability of 0.01 levels. These WRKY TFs could be related to corresponding stress resistance and selected as the candidate genes, especially, the two genes TF807.3 and TF12.199, which were regulated notably by four stresses respectively. This study may provide useful information and candidate genes for the development of transgenic stress tolerant papaya varieties.

  8. Effect of Fitomas-E on seedling production of papaya var. Maradol Roja in Cienfuegos,Cuba

    Directory of Open Access Journals (Sweden)

    Fernando G. Serbelló Guzmán

    2016-02-01

    Full Text Available An experiment in nursery in bag conditions was carried out at the Cienfuegos Horticultural Company, in order to evaluate the effect of different alternatives to stimulate the growth and the development of papaya seedlings (Carica papaya L. variety Maradol Red, in the period from June to September 2010. The treatments were: applying Fitomas-E, Trichoderma, EcoMic, the combination of Trichoderma + EcoMic and a control without application. We evaluated the height and diameter at four different positions, the number of leaves, green and dry mass of roots as well as for the external part of the plant at the transplantation time. The obtained data were subjected to the given statistical analyzes. Results indicate that the height and diameter of the papaya plants are increased with the application of Fitomas E and EcoMic, while a higher number of leaves is reached with the application of Fitomas E, and the combination of EcoMic with Trichoderma.

  9. Current status of tropical fruit breeding and genetics for three tropical fruit species cultivated in Japan: pineapple, mango, and papaya

    Science.gov (United States)

    Ogata, Tatsushi; Yamanaka, Shinsuke; Shoda, Moriyuki; Urasaki, Naoya; Yamamoto, Toshiya

    2016-01-01

    Tropical fruit crops are predominantly produced in tropical and subtropical developing countries, but some are now grown in southern Japan. Pineapple (Ananas comosus), mango (Mangifera indica) and papaya (Carica papaya) are major tropical fruits cultivated in Japan. Modern, well-organized breeding systems have not yet been developed for most tropical fruit species. Most parts of Japan are in the temperate climate zone, but some southern areas such as the Ryukyu Islands, which stretch from Kyushu to Taiwan, are at the northern limits for tropical fruit production without artificial heating. In this review, we describe the current status of tropical fruit breeding, genetics, genomics, and biotechnology of three main tropical fruits (pineapple, mango, and papaya) that are cultivated and consumed in Japan. More than ten new elite cultivars of pineapple have been released with improved fruit quality and suitability for consumption as fresh fruit. New challenges and perspectives for obtaining high fruit quality are discussed in the context of breeding programs for pineapple. PMID:27069392

  10. Comparative evaluation of volatiles, phenolics, sugars, organic acids and antioxidant properties of Sel-42 and Tainung papaya varieties.

    Science.gov (United States)

    Kelebek, Hasim; Selli, Serkan; Gubbuk, Hamide; Gunes, Esma

    2015-04-15

    The present study was designed to determine the phenolic compounds, organic acids, sugars, aroma profiles and antioxidant properties of Sel-42 and Tainung papayas grown in Turkey. High-performance liquid chromatography/electrospray ionisation tandem mass spectrometry (HPLC-ESI-MS/MS) method was used for the phenolic compounds analysis. Twelve phenolic compounds were identified and quantified in the samples. The total phenolic content of Sel-42 was clearly higher than that of Tainung. Protocatechuic acid-hexoside, gallic acid-deoxyhexoside, ferulic acid and chlorogenic acids were the most abundant phenolics in both cultivars. Aroma composition of papaya was analysed by gas chromatography-mass spectrometry (GC-MS). A total of 46 and 42 aroma compounds, including esters, alcohols, terpenes, lactones, acids, carbonyl compounds, and volatile phenols were identified in the Sel-42 and Tainung, respectively. The significant linear correlation was confirmed between the values for the total phenolic content and antioxidant activity of papaya extracts. Copyright © 2014 Elsevier Ltd. All rights reserved.

  11. Effects of crude extracts of Mucuna pruriens (Fabaceae) and Carica papaya (Caricaceae) against the protozoan fish parasite Ichthyophthirius multifiliis.

    Science.gov (United States)

    Ekanem, A P; Obiekezie, A; Kloas, W; Knopf, K

    2004-03-01

    The ciliate Ichthyophthirius multifiliis is among the most pathogenic parasites of fish maintained in captivity. In the present study, the effects of the crude methanolic extract of leaves of Mucuna pruriens and the petroleum-ether extract of seeds of Carica papaya against I. multifiliis were investigated under in vivo and in vitro conditions. Goldfish (Carassius auratus auratus) infected with the parasites were immersed for 72 h in baths with M. pruriens extract, and for 96 h in baths with C. papaya extract. There was a 90% reduction in numbers of I. multifiliis on fish after treatment in baths of each plant extract at 200 mg l(-1 )compared to untreated controls. Consequently, parasite-induced fish mortality was reduced significantly. A complete interruption of trophont recruitment was achieved by immersion in the M. pruriens extract. In vitro tests led to a 100% mortality of I. multifiliis in 150 mg/l M. pruriens extract, and in 200 mg/l of C. papaya extract after 6 h. Although the active constituents of the medicinal plant extracts are still unknown, we have demonstrated that they have potential for effective control of I. multifiliis.

  12. Preparation and physicochemical evaluation of emulsified virgin coconut oil (VCO)-carica papaya extract concoction using Tween80

    Science.gov (United States)

    Omar, Hazreen; Zubairi, Saiful Irwan; Fadhilah, Mohd Faizulhelmi; Omar, Dzolkhifli; Asib, Norhayu

    2016-11-01

    Carica papaya is a member of the Caricaceae. Its leaves have been used in folk medicine for centuries. Recent studies have shown its beneficial effects as an anti-inflammatory agent (Owoyele et al 2008) and anti-tumour15 as well as antioxidant and wound healing properties7. The study has shown that the effect of carica papaya leaves juice intake also can accelerate the rate of increase in platelet count among the patients infected with dengue fever and dengue haemorrhagic fever18. With all the goodness of carica papaya leaves, a formulation with addition of virgin coconut oil (VCO) is produced to give an enhanced supplement beverage to market nowadays. Virgin coconut oil is well known as anti-oxidant4. The combination of these two substances gives a balance combination in healthy supplement. In recent years the application of emulsion is rapidly increasing in many fields such as cosmetics and paints. Emulsions are dispersions of droplets of one liquid in another, immiscible, liquid in which the droplets are of colloidal or near-colloidal sizes. The combination of water and oil (VCO) with addition of non-ionic surfactant Tween80 was constructed using ternary phase diagram. By considering the Hydrophilic-Lipophilic Balance (HLB) value of each substance will help in producing a stable emulsion.

  13. Características fenotípicas y agronómicas de seis genotipos de papaya (Carica papaya L. de Tuxpan, Guerrero, México

    Directory of Open Access Journals (Sweden)

    José Ángel Alcántara Jiménez

    2010-07-01

    Full Text Available En México la producción de papayo (Carica papaya L. es afectada por factores genéticos, ambientales y bióticos. Destacan los daños provocados por el virus de la mancha anular, el cual reduce considerablemente la cantidad y calidad de la fruta; por eso es muy importante, conocer la productividad de los genotipos en un ambiente determinado. La presente investigación se realizó con el objetivo de evaluar el desarrollo y las características agronómicas de seis genotipos de papayo. El estudio se llevó a cabo en la localidad de Tuxpan, Guerrero, donde se cultivaron los genotipos: R4M3, Maradol, Criolla, Red Lady, Zapote y R5M2. Como diseño experimental se utilizó el de bloques completos al azar, con cuatro repeticiones. Las variables evaluadas fueron: altura al primer fruto, diámetro del cuello, altura de la planta, número de días a la cosecha, rendimiento de frutos (t/ha, número, diámetro y longitud de frutos, concentración de azúcares (grados Brix, textura, color de la pulpa y epicarpio de frutos maduros. Los datos de las variables se sometieron a análisis de varianza y prueba de comparación de medias de Tukey. En relación a la adaptación de los genotipos: todos los genotipos se desarrollaron y produjeron frutos en las condiciones de trópico seco. La variedad Maradol fue la más sobresaliente, presentando un porte menor, mayor precocidad y productividad, textura dura de pulpa, alta concentración de azúcares, buen tamaño y color.

  14. Características fenotípicas y agronómicas de seis genotipos de papaya (Carica papaya L. de Tuxpan, Guerrero, México

    Directory of Open Access Journals (Sweden)

    José Ángel Alcántara Jiménez

    2010-06-01

    Full Text Available En México la producción de papayo (Carica papaya L. es afectada por factores genéticos, ambientales y bióticos. Destacan los daños provocados por el virus de la mancha anular, el cual reduce considerablemente la cantidad y calidad de la fruta; por eso es muy importante, conocer la productividad de los genotipos en un ambiente determinado. La presente investigación se realizó con el objetivo de evaluar el desarrollo y las características agronómicas de seis genotipos de papayo. El estudio se llevó a cabo en la localidad de Tuxpan, Guerrero, donde se cultivaron los genotipos: R4M3, Maradol, Criolla, Red Lady, Zapote y R5M2. Como diseño experimental se utilizó el de bloques completos al azar, con cuatro repeticiones. Las variables evaluadas fueron: altura al primer fruto, diámetro del cuello, altura de la planta, número de días a la cosecha, rendimiento de frutos (t/ha, número, diámetro y longitud de frutos, concentración de azúcares (grados Brix, textura, color de la pulpa y epicarpio de frutos maduros. Los datos de las variables se sometieron a análisis de varianza y prueba de comparación de medias de Tukey. En relación a la adaptación de los genotipos: todos los genotipos se desarrollaron y produjeron frutos en las condiciones de trópico seco. La variedad Maradol fue la más sobresaliente, presentando un porte menor, mayor precocidad y productividad, textura dura de pulpa, alta concentración de azúcares, buen tamaño y color.

  15. Incidencia de la mecanización del suelo sobre sus propiedades físicas y el crecimiento vegetativo de papaya (Carica papaya L.

    Directory of Open Access Journals (Sweden)

    Diego Fernando Mendez

    2016-06-01

    Full Text Available Para determinar la incidencia de la mecanización del suelo sobre sus propiedades físicas y el crecimiento vegetativo de papaya en Florencia (Caquetá, se utilizó el Diseño de Bloques Completos al Azar con tres tratamientos: suelo mecanizado con Motoazada, Azadón y no mecanizado - Testigo y cuatro repeticiones. Se midió en campo la resistencia a la penetración y los índices de crecimiento vegetativo, mientras que en laboratorio se calcularon la porosidad total, y la densidad aparente. En el mes uno (M1 la resistencia a la penetración presentó diferencias significativas (p0,05 en ninguna de las profundidades. La densidad aparente y resistencia a la penetración aumentaron a través del tiempo. Los mayores valores de producción de asimilados y rendimiento en adsorción de energía lumínica representada en la tasa de asimilación neta, se presentaron a los 180 días después de la siembra en Testigo, donde alcanzó 10,04gm-2dia-1. La duración de área foliar y la tasa de crecimiento del cultivo fueron las variables más sensibles en respuesta de los cambios de porosidad y resistencia a la penetración del suelo. El Testigo, alcanzó los mayores niveles de tasa de asimilación neta, posiblemente por la homogeneidad en la ganancia de asimilados, a través del periodo fotosintético evaluado.

  16. L-ascorbic acid, β-carotene and lycopene content in papaya fruits (Carica papaya with or without physiological skin freckles Conteúdo de ácido l-ascórbico, β-caroteno e licopeno em frutos de mamão (Carica papaya com e sem mancha fisiológica

    Directory of Open Access Journals (Sweden)

    Leandro Marelli de Souza

    2008-01-01

    Full Text Available The Skin Freckles is a papaya skin disorder that depreciates de fruit appearance and hampers its commercialization, although not lowering its nutritive value. Being the papaya a good source of ascorbic acid, β-carotene and licopene this research aimed at determining L-ascorbic acid, β-carotene and licopene content in papaya fruits, from 'Formosa' and 'Solo' group varieties, with and without apparent physiological skin disease (skin freckles. Fruits were harvested in the Southeast Region of Brazil. L-ascorbic acid content was determined by titration technique. β-carotene and licopene contents were determined by high performance liquid chromatography technique (HPLC. L-ascorbic acid content in papaya fruits ranged from (59.9 ± 3.4 mg 100 g-1 to (112.4 ± 12.6 mg 100 g-1 in fresh papaya pulp. β-carotene content ranged from (0.19 ± 0.07 mg 100 g-1 to (0.56 ± 0.09 mg 100 g-1 and that of licopene ranged from (1.44 ± 0.28 mg 100 g-1 to (3.39 ± 0.32 mg 100 g-1 in fresh papaya pulp. L-ascorbic acid contents of papaya fruits with skin disease averaged 7.0 mg 100 g-1 to 10.0 mg 100 g-1 higher than those of papaya fruits without skin freckles (P A Mancha Fisiológica do Mamão (MFM é uma desordem da casca do mamão, que deprecia a aparência do fruto e prejudica a sua comercialização, embora não prejudique o seu valor nutritivo. Considerando ser o mamão, uma boa fonte de ácido L-ascórbico, b-caroteno e licopeno, esta pesquisa visou determinar o índice destes componentes em frutas de mamão, das variedades do grupo 'Formosa' e 'Solo', com e sem Mancha Fisiológica do Mamão (MFM aparente na pele. As frutas foram colhidas na região do sudeste de Brasil. O teor de ácido L-ascórbico foi determinado pela técnica de titulação. Os índices do b-caroteno e do licopeno foram determinados pela técnica de cromatografia líquida de alta eficiência (HPLC. O teor de ácido L-ascórbico variou de (59,9 ± 3,4 mg 100 g-1 a (112,4 ± 12,6 mg 100 g-1

  17. Efecto de la madurez, geometría y presión sobre la cinética de transferencia de masa en la deshidratación osmótica de papaya (Carica papaya L., var. Maradol

    Directory of Open Access Journals (Sweden)

    Lina Marcela Chavarro-Castrillón

    2006-09-01

    Full Text Available Las papayas obtenidas en el raleo (papayas menos desarrolladas entresacadas de los árboles para beneficiar el crecimiento de las otras generalmente se descartan. Alternativamente, estas papayas pueden secarse por un proceso de deshidratación osmótica y secado térmico convencional para usarlas como snacks o como ingrediente para otros productos. Se comparó la cinética de transferencia de masa en la deshidratación osmótica de papayas de raleo frente a papayas desarrolladas con diferente grado de madurez, considerando el efecto de la geometría de la muestra y de la presión del proceso. La deshidratación osmótica se efectuó en una solución agitada de sacarosa a 50 °Brix, a 25 °C. Se consideraron tres niveles de madurez: raleo, verde y pintona, tres geometrías: lámina, cilindro y anillo y dos niveles de presión: atmosférica y vacío. Se estudiaron como variables cinéticas la variación de peso (WR, pérdida de agua (WL y ganancia de sólidos (SG entre 10 y 180 min. La madurez tuvo efecto significativo sobre las tres respuestas de la cinética a 30 min y sobre SG a 180 min; la geometría tuvo efecto sobre WR y SG a 30 min y sobre los tres parámetros cinéticos a 180 min y la presión solamente tuvo efecto sobre WL y SG a 30 min. La mayor pérdida de agua (65% se obtuvo a 30 min para la combinación raleo/cilindro/vacío; mientras que la mayor ganancia de sólidos fue 31% para el tratamiento verde/lámina/vacío a 180 min.

  18. Spatio-temporal evolution of efficient subglacial water discharge at Lemon Creek Glacier, Alaska

    Science.gov (United States)

    Bartholomaus, T. C.; Labedz, C. R.; Amundson, J. M.; Gimbert, F.; Tsai, V. C.; Vore, M. E.; Karplus, M. S.

    2017-12-01

    The impact of subglacial hydrology on glacier motion, glacier erosion and sediment transport, and submarine melt is well established. However, despite its importance, critical gaps in our understanding of subglacial hydrology and its seasonal evolution remain, in large part due to the challenge of making observations of glacier beds. Thus far, no spatially extensive, temporally continuous observations of subglacial water discharge exist. Seismic signals produced by subglacial water flow, and which correlate with subglacial water discharge, can meet this need. Here, we present the first observations from a 2017 summer seismic, geodetic, and hydrologic experiment. Our experiment seeks to better understand the evolution of efficient subglacial drainage and water storage through data collection and analysis at Lemon Creek Glacier, a 5.7 km-long glacier with a gauged outlet in Southeast Alaska. Data with nested spatial resolutions create an unparalleled perspective of subglacial discharge and its seasonal evolution. Six broadband seismometers and two GPS receivers installed for 80 days provide a long-term view of subglacial discharge and its impact on glacier dynamics. More than 100 nodes, installed approximately every 250 m over the glacier surface ( 13 nodes per 1 km^2) and deployed for up to 25 days, reveal the detailed spatial pattern of glaciohydraulic tremor amplitudes. These nodes enable us to more precisely infer the locations of subglacial discharge and its change, as well as better interpret long-term patterns of glaciohydraulic tremor observed by the broadband seismometers. We infer the subglacial response to hydraulic transients over the duration of the deployment through examination of intermittent melt and rain events, and the abrupt drainage of a glacier-dammed lake. These observations demonstrate the promise of seismology to significantly advance our understanding of glacier hydrology and associated glaciological processes.

  19. Productive performance of hair lambs, fed with fresh lemon pulp as an energy source

    Directory of Open Access Journals (Sweden)

    Benigna Faustino-Lázaro

    2016-09-01

    Full Text Available Objective. Evaluate the effect of the inclusion of different levels of fresh lemon pulp (FLP was determined as a substitute of sorghum grain in the feeding of hair sheep in parameters of daily weight gain (DWG, daily food consumption (DFC, and feed conversion (FC, the nutritional composition of the ration was also determined. Materials and methods. The study was carried out using 20 hair ewes individually fed on a period of 75 days. The treatments were as follows: T1=0% FLP; T2=10% FLP; T3=20% FLP; and T4=30% FLP based on DM. A totally randomized design was used with five replicates per treatment. Concentrate and FLP were offered ad libitum as a mixture, registering the amounts of feed offered and rejected daily. Body weight was registered every 21 days for the DWG and analysis of nutritional composition of rations was performed. And for an analysis of daily food consumption. The data were evaluated through ANOVA in an entirely randomized design. Results. There was no meaningful difference (p>0.05 for the DWG that scored 97, 108, 103 and 103 g or for the FC that scored 9.62, 8.68, 9.31 and 10.23, respectively. For each treatment and for each DFC based on DM, a meaningful difference was observed (p<0.05 for T4 by replacing sorghum to 30%. Conclusions. FLP is an alternative to replace partially or completely the grains for hair ewes without lessening the evaluated parameters.

  20. Lemon Odor Reduces Stress-induced Neuronal Activation in the Emotion Expression System: An Animal Model Study

    Science.gov (United States)

    Sanada, Kazue; Sugimoto, Koji; Shutoh, Fumihiro; Hisano, Setsuji

    Perception of particular sensory stimuli from the surroundings can influence emotion in individuals. In an uncomfortable situation, humans protect themselves from some aversive stimulus by acutely evoking a stress response. Animal model studies have contributed to an understanding of neuronal mechanisms underlying the stress response in humans. To study a possible anti-stressful effect of lemon odor, an excitation of neurons secreting corticotropin-releasing hormone (CRH) as a primary factor of the hypothalamic-pituitary-adrenal axis (HPA) was analyzed in animal model experiments, in which rats are restrained in the presence or absence of the odor. The effect was evaluated by measuring expression of c-Fos (an excited neuron marker) in the hypothalamic paraventricular nucleus (PVN), a key structure of the HPA in the brain. We prepared 3 animal groups: Groups S, L and I. Groups S and L were restrained for 30 minutes while being blown by air and being exposed to the lemon odor, respectively. Group I was intact without any treatment. Two hours later of the onset of experiments, brains of all groups were sampled and processed for microscopic examination. Brain sections were processed for c-Fos immunostaining and/or in situ hybridization for CRH. In Group S but not in Group I, c-Fos expression was found in the PVN. A combined in situ hybridization-immunohistochemical dual labeling revealed that CRH mRNA-expressing neurons express c-Fos. In computer-assisted automatic counting, the incidence of c-Fos-expressing neurons in the entire PVN was statistically lower in Group L than in Group S. Detailed analysis of PVN subregions demonstrated that c-Fos-expressing neurons are fewer in Group L than in Group S in the dorsal part of the medial parvocellular subregion. These results may suggest that lemon odor attenuates the restraint stress-induced neuronal activation including CRH neurons, presumably mimicking an aspect of stress responses in humans.

  1. Regional-scale migrations and habitat use of juvenile lemon sharks (Negaprion brevirostris) in the US South Atlantic.

    Science.gov (United States)

    Reyier, Eric A; Franks, Bryan R; Chapman, Demian D; Scheidt, Douglas M; Stolen, Eric D; Gruber, Samuel H

    2014-01-01

    Resolving the geographic extent and timing of coastal shark migrations, as well as their environmental cues, is essential for refining shark management strategies in anticipation of increasing anthropogenic stressors to coastal ecosystems. We employed a regional-scale passive acoustic telemetry array encompassing 300 km of the east Florida coast to assess what factors influence site fidelity of juvenile lemon sharks (Negaprion brevirostris) to an exposed coastal nursery at Cape Canaveral, and to document the timing and rate of their seasonal migrations. Movements of 54 juvenile lemon sharks were monitored for three years with individuals tracked for up to 751 days. While most sharks demonstrated site fidelity to the Cape Canaveral region December through February under typical winter water temperatures, historically extreme declines in ocean temperature were accompanied by rapid and often temporary, southward displacements of up to 190 km along the Florida east coast. From late February through April each year, most sharks initiated a northward migration at speeds of up to 64 km day(-1) with several individuals then detected in compatible estuarine telemetry arrays in Georgia and South Carolina up to 472 km from release locations. Nineteen sharks returned for a second or even third consecutive winter, thus demonstrating strong seasonal philopatry to the Cape Canaveral region. The long distance movements and habitat associations of immature lemon sharks along the US southeast coast contrast sharply with the natal site fidelity observed in this species at other sites in the western Atlantic Ocean. These findings validate the existing multi-state management strategies now in place. Results also affirm the value of collaborative passive arrays for resolving seasonal movements and habitat preferences of migratory coastal shark species not easily studied with other tagging techniques.

  2. Sequence similarity between the cp gene and the transgene in transgenic papayas = Similaridade de seqüência entre o gene cp do vírus e do transgene presente em mamoeiros transgênicos

    NARCIS (Netherlands)

    Souza, M.T.; Teixeira, M.; Gonsalves, D.

    2005-01-01

    The Papaya ringspot virus (PRSV) coat protein transgene present in 'Rainbow' and 'SunUp' papayas disclose high sequence similarity (>89%) to the cp gene from PRSV BR and TH. Despite this, both isolates are able to break down the resistance in 'Rainbow', while only the latter is able to do so in

  3. Assessment of Thermal and Textural Characteristics and Consumer Preferences of Lemon and Strawberry Flavored Fish Oil Organogels.

    Science.gov (United States)

    Yılmaz, Emin; Öǧütcü, Mustafa; Arifoglu, Nazan

    2015-01-01

    In this study, strawberry and lemon flavored fish oil organogels (FOO) were prepared with beeswax as the organogelator. The physical, thermal and textural characteristics as well as the consumer preferences of the flavored organogels were determined in comparison with fish oil and FOO containing no flavor. Furthermore, the stability of the organogels was evaluated during 90 day storage at 4°C. The results revealed that, structurally stable fish oil organogels as spreadable products might be formed and that flavoring of the gels enhances consumer preference. Thus, flavoring of fish oil organogels could be a challenge in increasing the consumption of fish oil.

  4. PERTUMBUHAN MATA TUNAS JERUK KEPROK (CITRUS NOBILIS HASIL OKULASI PADA BERBAGAI MEDIA TANAM DAN UMUR BATANG BAWAH ROUGH LEMON (C. JAMBHIRI

    Directory of Open Access Journals (Sweden)

    Tatiek Kartika Suharsi

    2013-08-01

    Full Text Available The objective of this study was to evaluate keprok (Citrus nobilis budding seed development on various growing media and age of C. jambhiri rootstock. The design of experiment was complete randomized groups with 2 factors and 3 replications. The growing media consisted of soil, charcoal husk, sheep’s manure, compost, and vermi-compost. Rough lemon citrus rootstock’s age were 8, 11, and 14 months. The results showed that the growing media of soil:charcoal husk:compost or vermicompost mixture of [1:1:1] (v:v:v was the best media for increasing keprok bud growing. Rough lemon rootstock of 8 and 11 months age were the best rootstock for keprok. Rough lemon rootstock of 14 month age stimulated growth of keprok bud faster than that of 8 and 11 month age of rootstock.

  5. Metabolomic profiling of the phytomedicinal constituents of Carica papaya L. leaves and seeds by 1H NMR spectroscopy and multivariate statistical analysis.

    Science.gov (United States)

    Gogna, Navdeep; Hamid, Neda; Dorai, Kavita

    2015-11-10

    Extracts from the Carica papaya L. plant are widely reported to contain metabolites with antibacterial, antioxidant and anticancer activity. This study aims to analyze the metabolic profiles of papaya leaves and seeds in order to gain insights into their phytomedicinal constituents. We performed metabolite fingerprinting using 1D and 2D 1H NMR experiments and used multivariate statistical analysis to identify those plant parts that contain the most concentrations of metabolites of phytomedicinal value. Secondary metabolites such as phenyl propanoids, including flavonoids, were found in greater concentrations in the leaves as compared to the seeds. UPLC-ESI-MS verified the presence of significant metabolites in the papaya extracts suggested by the NMR analysis. Interestingly, the concentration of eleven secondary metabolites namely caffeic, cinnamic, chlorogenic, quinic, coumaric, vanillic, and protocatechuic acids, naringenin, hesperidin, rutin, and kaempferol, were higher in young as compared to old papaya leaves. The results of the NMR analysis were corroborated by estimating the total phenolic and flavonoid content of the extracts. Estimation of antioxidant activity in leaves and seed extracts by DPPH and ABTS in-vitro assays and antioxidant capacity in C2C12 cell line also showed that papaya extracts exhibit high antioxidant activity. Copyright © 2015 Elsevier B.V. All rights reserved.

  6. In Situ Earthworm Breeding to Improve Soil Aggregation, Chemical Properties, and Enzyme Activity in Papayas

    Directory of Open Access Journals (Sweden)

    Huimin Xiang

    2018-04-01

    Full Text Available The long-term use of mineral fertilizers has decreased the soil fertility in papaya (Carica papaya L. orchards in South China. In situ earthworm breeding is a new sustainable practice for improving soil fertility. A field experiment was conducted to compare the effects of four treatments consisting of the control (C, chemical fertilizer (F, compost (O, and in situ earthworm breeding (E on soil physico-chemical properties and soil enzyme activity in a papaya orchard. The results showed that soil chemical properties, such as pH, soil organic matter (SOM, total nitrogen (TN, available nitrogen (AN, and total phosphorus (TP were significantly improved with the E treatment but declined with the F treatment. On 31 October 2008, the SOM and TN with the O and E treatments were increased by 26.3% and 15.1%, respectively, and by 32.5% and 20.6% compared with the F treatment. Furthermore, the O and E treatments significantly increased the activity of soil urease and sucrase. Over the whole growing season, soil urease activity was 34.4%~40.4% and 51.1%~58.7% higher with the O and E treatments, respectively, than that with the C treatment. Additionally, the activity of soil sucrase with the E treatment was always the greatest of the four treatments, whereas the F treatment decreased soil catalase activity. On 11 June 2008 and 3 July 2008, the activity of soil catalase with the F treatment was decreased by 19.4% and 32.0% compared with C. Soil bulk density with the four treatments was in the order of O ≤ E < F < C. The O- and E-treated soil bulk density was significantly lower than that of the F-treated soil. Soil porosity was in the order of C < F < E < O. Soil porosity with the O and E treatments was 6.0% and 4.7% higher, respectively, than that with the F treatment. Meanwhile, the chemical fertilizer applications significantly influenced the mean weight diameter (MWD of the aggregate and proportion of different size aggregate fractions. The E treatment

  7. Expressão transiente do gene gus, sob regulação de quatro promotores, em diferentes tecidos de mamoeiro (Carica papaya L. e videira (Vitis sp. Transient expression of the gus gene, under the regulation of four promoters, on different tissues of papaya (Carica papaya l. and grape (Vitis sp.

    Directory of Open Access Journals (Sweden)

    Adelar Almeida Pinto

    2002-12-01

    Full Text Available O mamoeiro (Carica papaya L. e a videira (Vitis vinifera L. destacam-se entre as fruteiras produzidas no Brasil por serem plantadas em quase todo o território nacional e apresentarem importância econômica e social. A tecnologia de produção de organismos geneticamente modificados, também conhecidos como "transgênicos", tem grande potencial de uso no desenvolvimento de fruteiras melhoradas. Porém, questões de propriedade intelectual limitam o uso da engenharia genética por países em desenvolvimento, que normalmente não detêm direitos sobre processos ou produtos necessários ao uso desta. Neste contexto, o presente estudo buscou avaliar promotores de expressão gênica alternativos ao CaMV 35S, que é o mais utilizado no desenvolvimento de transgênicos, mas é patenteado. Para tanto, construções gênicas com o gene gus sob a regulação de diferentes promotores foram testadas para expressão transiente em diversos tecidos de mamoeiro e videira. Expressão transiente foi avaliada em embriões somáticos, folhas, caules, raízes e frutos. O promotor do gene UBQ3, que é constitutivo e se encontra em domínio publico, mostrou ser uma alternativa promissora para futuros trabalhos de transformação genética de mamoeiro, mas não de videira.Papaya (Carica papaya L. and grapes (Vitis vinifera L. are among the most important fruit crops produced in Brazil, and are cultivated in several regions around the country being of economical and social importance. Genetic engineering has great potential on the development of genetically improved fruit crops. However, intellectual property issues constantly limit the commercial use of this technology in developing countries. Thus, the present study aimed to evaluate gene promoters as alternatives to the 35S CaMV, which is the most used so far in the development of transgenic plants, but it is patented. In order to do that, the expression of the gus gene under the regulation of distinct promoters was

  8. Construction of physical maps for the sex-specific regions of papaya sex chromosomes

    Directory of Open Access Journals (Sweden)

    Na Jong-Kuk

    2012-05-01

    Full Text Available Abstract Background Papaya is a major fruit crop in tropical and subtropical regions worldwide. It is trioecious with three sex forms: male, female, and hermaphrodite. Sex determination is controlled by a pair of nascent sex chromosomes with two slightly different Y chromosomes, Y for male and Yh for hermaphrodite. The sex chromosome genotypes are XY (male, XYh (hermaphrodite, and XX (female. The papaya hermaphrodite-specific Yh chromosome region (HSY is pericentromeric and heterochromatic. Physical mapping of HSY and its X counterpart is essential for sequencing these regions and uncovering the early events of sex chromosome evolution and to identify the sex determination genes for crop improvement. Results A reiterate chromosome walking strategy was applied to construct the two physical maps with three bacterial artificial chromosome (BAC libraries. The HSY physical map consists of 68 overlapped BACs on the minimum tiling path, and covers all four HSY-specific Knobs. One gap remained in the region of Knob 1, the only knob structure shared between HSY and X, due to the lack of HSY-specific sequences. This gap was filled on the physical map of the HSY corresponding region in the X chromosome. The X physical map consists of 44 BACs on the minimum tiling path with one gap remaining in the middle, due to the nature of highly repetitive sequences. This gap was filled on the HSY physical map. The borders of the non-recombining HSY were defined genetically by fine mapping using 1460 F2 individuals. The genetically defined HSY spanned approximately 8.5 Mb, whereas its X counterpart extended about 5.4 Mb including a 900 Kb region containing the Knob 1 shared by the HSY and X. The 8.5 Mb HSY corresponds to 4.5 Mb of its X counterpart, showing 4 Mb (89% DNA sequence expansion. Conclusion The 89% increase of DNA sequence in HSY indicates rapid expansion of the Yh chromosome after genetic recombination was suppressed 2–3 million years ago. The

  9. Simultaneous reduction and nitrogen functionalization of graphene oxide using lemon for metal-free oxygen reduction reaction

    Science.gov (United States)

    Begum, Halima; Ahmed, Mohammad Shamsuddin; Cho, Sung; Jeon, Seungwon

    2017-12-01

    Inspire by the vision of finding a simple and green method for simultaneous reduction and nitrogen (N)-functionalization of graphene oxide (GO), a N-rich reduced graphene oxide (rGO) has been synthesized through a facile and ecofriendly hydrothermal strategy while most of the existing methods are involving with multiple steps and highly toxic reducing agents that are harmful to human health and environment. In this paper, the simultaneous reduction and N-functionalization of GO using as available lemon juice (denoted as Lem-rGO) for metal-free electrocatalysis towards oxygen reduction reaction (ORR) is described. The proposed method is based on the reduction of GO using of the reducing and the N-precursor capability of ascorbic acid and citric acid as well as the nitrogenous compounds, respectively, that containing in lemon juice. The resultant Lem-rGO has higher reduction degree, higher specific surface area and better crystalline nature with N-incorporation than that of well investigated ascorbic acid and citric acid treated rGO. As a result, it shows better ORR electrocatalytic activity in respect to the improved onset potential, electron transfer rate and kinetics than those typical rGO catalysts. Moreover, it shows a significant tolerance to the anodic fuels and durability than the Pt/C during ORR.

  10. Aerial Survey as a Tool to Estimate Abundance and Describe Distribution of a Carcharhinid Species, the Lemon Shark, Negaprion brevirostris

    Directory of Open Access Journals (Sweden)

    S. T. Kessel

    2013-01-01

    Full Text Available Aerial survey provides an important tool to assess the abundance of both terrestrial and marine vertebrates. To date, limited work has tested the effectiveness of this technique to estimate the abundance of smaller shark species. In Bimini, Bahamas, the lemon shark (Negaprion brevirostris shows high site fidelity to a shallow sandy lagoon, providing an ideal test species to determine the effectiveness of localised aerial survey techniques for a Carcharhinid species in shallow subtropical waters. Between September 2007 and September 2008, visual surveys were conducted from light aircraft following defined transects ranging in length between 8.8 and 4.4 km. Count results were corrected for “availability”, “perception”, and “survey intensity” to provide unbiased abundance estimates. The abundance of lemon sharks was greatest in the central area of the lagoon during high tide, with a change in abundance distribution to the east and western regions of the lagoon with low tide. Mean abundance of sharks was estimated at 49 (±8.6 individuals, and monthly abundance was significantly positively correlated with mean water temperature. The successful implementation of the aerial survey technique highlighted the potential of further employment for shark abundance assessments in shallow coastal marine environments.

  11. Does short-term lemon honey juice fasting have effect on lipid profile and body composition in healthy individuals?

    Directory of Open Access Journals (Sweden)

    Prashanth Shetty

    2016-03-01

    Full Text Available Fasting is one of the fundamental treatments of naturopathy. Use of lemon and honey for various medicinal purposes were documented since ancient days but there is a lack of evidence on short-term effects of lemon honey juice fasting (LHJF. Hence, we aim at evaluating the short-term effect of LHJF on lipid profile and body composition in healthy individuals. A total of 50 healthy subjects were recruited and they received 300-ml of LHJ, 4 times a day for four successive days of fasting. Assessments were performed before and after the intervention. Statistical analysis was performed by student's paired t-test with the use of Statistical Package for the Social Sciences (SPSS version-16. Our study showed significant reduction in weight, body mass index (BMI, fat mass (FM, free FM (FFM, and total serum triglycerides (TSTGs with insignificant reduction in fat percentage and total serum cholesterol compared to baseline. Within group analysis of females showed similar results, unlike males. Our results suggest that LHJF may be useful for reduction of body weight, BMI, FM, FFM, and TSTG in healthy individuals, which might be useful for the prevention of obesity and hypertriglyceridemia.

  12. Oxygen introduction during extraction and the improvement of antioxidant activity of essential oils of basil, lemon and lemongrass

    Directory of Open Access Journals (Sweden)

    Daniele de Freitas Ferreira

    Full Text Available ABSTRACT: Essential oil extraction is commonly carried out by using the hydrodistillation method, which is described in official compendia of food quality control and medicinal plants. Despite the widespread use of this method, few studies have evaluated the effect of the atmosphere change during extraction on the composition and antioxidant activity of essentials oils. Therefore, a study of oxygen introduction influence during the extraction of essential oils from basil, lemongrass and lemon by hydrodistillation was performed. Total amount of oxygenated compounds (e.g., linalool, camphor, α-terpineol, neral, geranial, eugenol and α-muurolol increased for all essential oils extracted under oxygen flow. Antioxidant activity evaluated by using the ORAC method significantly increased (P<0.0001 with oxygen from 618 to 906, 355 to 613 and 72 to 262µmol Trolox g-1 oil for basil, lemongrass and lemon, respectively. Therefore, the simple modification proposed could be considered a suitable alternative to obtain essential oils with higher antioxidant activity.

  13. Fatty acids profile and alteration of lemon seeds extract (Citrus limon) added to soybean oil under thermoxidation.

    Science.gov (United States)

    Luzia, Débora Maria Moreno; Jorge, Neuza

    2013-10-01

    This paper aimed at evaluating fatty acids profile and the total alteration of lemon seeds extract added to soybean oil under thermoxidation, verifying the isolated and synergistic effect of these antioxidants. Therefore, Control treatments, LSE (2,400 mg/kg Lemon Seeds Extract), TBHQ (mg/kg), Mixture 1 (LSE + 50 mg/kg TBHQ) and Mixture 2 (LSE + 25 mg/kg TBHQ) were subjected to 180°C for 20 h. Samples were taken at 0, 5, 10, 15 and 20 h intervals and analyzed as for fatty acid profile and total polar compounds. Results were subjected to variance analyses and Tukey tests at a 5% significance level. An increase in the percentage of saturated fatty acids and mono-unsaturated, and decrease in polyunsaturated fatty acids was observed, regardless of the treatments studied. For total polar compounds, it was verified that Mixtures 1 and 2 presented values lower than 25% with 20 h of heating, not surpassing the limits established in many countries for disposal of oils and fats under high temperatures, thus proving the synergistic effect of antioxidants.

  14. Protective Action of Carica papaya on β-Cells in Streptozotocin-Induced Diabetic Rats

    Science.gov (United States)

    Miranda-Osorio, Pedro H.; Castell-Rodríguez, Andrés E.; Vargas-Mancilla, Juan; Tovilla-Zárate, Carlos A.; Ble-Castillo, Jorge L.; Aguilar-Domínguez, Dora E.; Juárez-Rojop, Isela E.; Díaz-Zagoya, Juan C.

    2016-01-01

    The aim of the present study was to investigate the effect of C. papaya L. leaf extract (CPLE) on pancreatic islets in streptozotocin (STZ)-induced diabetic rats, as well as on cultured normal pancreatic cells with STZ in the medium. CPLE (3–125 mg/Kg) was administered orally for 20 days, while a group of diabetic rats received 5 IU/Kg/day of insulin. At the end of the treatment the rats were sacrificed. Blood was obtained to assess glucose and insulin levels. The pancreas was dissected to evaluate β cells by immunohistochemistry. In addition, normal pancreatic cells were cultured in a medium that included CPLE (3–12 mg). One half of the cultured cells received simultaneously CPLE and STZ (6 mg), while the other half received CPLE and five days later the STZ. After three days of incubation, insulin was assayed in the incubation medium. The CPLE administered to diabetic rats improved the fasting glycemia and preserved the number and structure of pancreatic islets. However, when CPLE was added to pancreatic cells in culture along with STZ, the insulin concentration was higher in comparison with the cells that only received STZ. In conclusion, the CPLE preserves the integrity of pancreatic islets, improves the basal insulin secretion and protects cultured cells from the adverse effects of STZ. PMID:27128930

  15. Effect of wine inhibitors on the proteolytic activity of papain from Carica papaya L. latex.

    Science.gov (United States)

    Benucci, Ilaria; Esti, Marco; Liburdi, Katia

    2015-01-01

    The influence of potential inhibitors naturally present in wine on the proteolytic activity of papain from Carica papaya latex was investigated to evaluate its applicability in white wine protein haze stabilization. Enzymatic activity was tested against a synthetic tripeptide chromogenic substrate in wine-like acidic medium that consisted of tartaric buffer (pH 3.2) supplemented with ethanol, free sulfur dioxide (SO2 ), grape skin and seed tannins within the average ranges of concentrations that are typical in wine. The diagnosis of inhibition type, performed with the graphical method, demonstrated that all of tested wine constituents were reversible inhibitors of papain. The strongest inhibition was exerted by free SO2 , which acted as a mixed-type inhibitor, similar to grape skin and seed tannins. Finally, when tested in table white wines, the catalytic activity of papain, even when if it was ascribable to the hyperbolic behavior of Michaelis-Menten equation, was determined to be strongly affected by free SO2 and total phenol level. © 2014 American Institute of Chemical Engineers.

  16. ANTIOXIDATIVE PROPERTIES OF ETHYL ACETATE FRACTION OF UNRIPE PULP OF CARICA PAPAYA IN MICE

    Directory of Open Access Journals (Sweden)

    Joao Rocha Magareth Athayde

    2011-12-01

    Full Text Available Unripe Carica papaya fruits were extracted with methanol in Soxhlet apparatus and later with a liquid-liquid extraction with the aim of identifying and quantifying secondary metabolite fraction of this plant. Quercetin and β-sitosterol have been isolated from the fruit and the quantities detected were 120.2±0.16 mg/g (dry fruit and 279.1±0.09mg/g respectively. In addition, the extracts were evaluated in vivo for their effects on activities of some antioxidant enzymes which includes Glutathione peroxidase (GPx, Glutathione reductase (GR, Glutathione transferase (GST, Catalase (CAT and metabolizing enzyme Glucose-6-phosphate dehydrogenase (G6PDH in mice treated orally with a daily dose of extracts (100mg/kg for 7 days. Results showed that ethyl acetate fraction caused significant increase(p<0.05 in the activities of GR, GPx, GST, and G6PDH. Significant decrease (p<0.05 in GPx activity was observed in kidney following administration of ethyl acetate fraction. It is likely that quercetin and β-sitosterol may be responsible for the antioxidant potential demonstrated by the ethyl acetate fraction from unripe fruit.

  17. Novel concepts on functional foods and nutrigenomics in healthy aging and chronic diseases: a review of fermented papaya preparation research progress

    Directory of Open Access Journals (Sweden)

    Francesco Marotta

    2012-05-01

    Full Text Available AbstractFunctional foods are an emerging research field corresponding with genomical, epidemiological and clinical studies integrated with the food industry in accordance with the consumer demands. Consequently, the features of the functional foods are being discussed by various researchers and related institutions, and a common view has been pointed out about the availability and the nature of the components of functional foods. Recently, the outcomes of functional foods are being assessed by the help of all the available scientific tools. Genomic medicine is one of the most promising areas of research to reveal the benefits of functional foods and the bioactive ingredients. Nutrigenomics aims at studying the genetic and epigenetic interactions with a nutrient or the functional component in order to lead to a phenotype change and therefore to the cell metabolism, differentiation or even apoptosis. Papaya and its fermentation product arespecific products derived from the technologically advanced and controlled environmentalfriendly bio-fermentation process. Functional Foods in Health and Disease 2012, 2(5:120-136 It has been well known for a long time that the natural anti-oxidant properties of papaya, mainly depending on vitamins A and C in addition to certain amino acids, were consistent both in the fruit and derived from the papain enzyme which is no longer present in the fermented product. In this article, functional foods in genomic medicine are discussed in review of the fermented papaya preparation research progress. Clinical evidences about fermented papaya as a functional food are reported as supported by various research protocols and experimental models. The benefits of fermented papaya preparation are also discussed in nutrigenomic basis and it is reported to have an important antioxidant and transcriptomic potential which deserves further investigation. As a conclusion, fermented papaya preparation represents a Functional Food

  18. Diferentes concentrações de solução nutritiva para o cultivo de Mentha piperita e Melissa officinalis Mentha piperita (peppermint and Melissa officinalis (balm development in different concentrations of nutritive solution

    Directory of Open Access Journals (Sweden)

    Lenita L. Haber

    2005-12-01

    da posição mediana.The development of two medicinal, aromatic and condimentar species, Mentha piperita (peppermint and Melissa officinalis (balm was evaluated in different concentrations of nutritive solution in a NFT hidroponic system of cultivation. Three seeds of these two species were sowed on a fenolical spume (2,5x2,5x3 cm, and irrigated daily with water up to the germination and later with a nutrient solution diluted to 50%. After a period of 15 and 16 days for balm and peppermint, respectively, seedlings were transferred to the development workbenches made with polypropylene channels and received the nutrient solution diluted to 75% during 12 days. After this period, plants were transferred to cultivation on workbenches with different concentrations of nutritive solution until the harvest. The experimental design was conducted completely randomized on split-splot scheme, the concentration of nutrient solution being (I - 50%, II - 75%, III - 100%, IV - 125% located on the plot and the position of plants in the channels (I - initial, II - intermediary, III - final on the subplot with a total of three replications per treatment. A total of five plants was used in each position. The evaluated variables were plant height, number of leaves and buds, fresh and dry weight of leaves and roots. Analyzing the position of plants in the channels it was possible to observe significant interaction between treatments and in the number and leaves dry weight of balm and peppermint, respectively, the initial position being the best treatment in terms of plant growth. For balm were observed significant differences between the positions of plants in the channels in relation to plant height, root fresh weight and leaves fresh and dry weight, with the initial position having the higher values, despite of having no significant differences when compared with the intermediary position.

  19. Identification and quantification of a major anti-oxidant and anti-inflammatory phenolic compound found in basil, lemon, thyme, mint, oregano, rosemary, sage, and thyme

    Science.gov (United States)

    Basil, lemon thyme, mint, oregano, rosemary, sage, and thyme are in the mint family of plants that are used as culinary herbs world-wide. These herbs contain phenolic compounds that are believed to have strong antioxidant and anti-inflammatory activities. Therefore, the major phenolic compounds fr...

  20. Nursery area and size structure of the lemon shark population, Negaprion brevirostris (Poey, 1868, in Los Roques Archipelago National Park, Venezuela

    Directory of Open Access Journals (Sweden)

    Rafael Tavares

    2016-01-01

    Full Text Available The protection of the habitats used by juvenile sharks is a management strategy that has recently caught the attention of fishery biologists. In the present study, we evaluated the population of the lemon shark (Negaprion brevirostris from Los Roques Archipelago in order to identify the nursery area, describe the size composition, and examine the variation in nocturnal activity of the juvenile individuals. The data analysed came from three different sources: commercial shark fishery, tag-recapture sampling, and visual records. A total of 375 lemon sharks with total lengths between 55 and 281 cm were recorded during the study period. Overall data showed that the area occupied by juvenile lemon sharks was clearly partitioned into primary and secondary nurseries. Additionally, nighttime activity seemed to change according to the size of sharks in the primary nursery, suggesting a reduction of time activity overlapping among juveniles of distinct size/age. Results suggest that the strategy of utilization of the primary nurseries by the lemon shark may lead to important ecological benefits by reducing the competition, predation and natural mortality.

  1. Reprogramming of a defense signaling pathway in rough lemon and sweet orange is a critical element of the early response to ‘Candidatus Liberibacter asiaticus’

    Science.gov (United States)

    Huanglongbing (HLB) in citrus infected by Candidatus Liberibacter asiaticus (CLas) has caused tremendous losses to the citrus industry. No resistant genotypes have been identified in citrus species or close relatives. Among citrus varieties, rough lemon (Citrus jambhiri) has been considered tolerant...

  2. Effect of pH and salts on microstructure and viscoelastic properties of lemon peel acid insoluble fiber suspensions upon high pressure homogenization

    NARCIS (Netherlands)

    Willemsen, Katleen L.D.D.; Panozzo, Agnese; Moelants, Katlijn; Cardinaels, Ruth; Wallecan, Joël; Moldenaers, Paula; Hendrickx, Marc

    2018-01-01

    In the present paper the effect of pH and salts on microstructural and viscoelastic properties of lemon peel acid insoluble fiber residue (AR) suspensions upon mild and intense shearing was investigated. To this aim, AR suspensions were adjusted to a pH of 2.5 (as is), 4.5, 5.5, 7 or 10 prior to or

  3. Pengaruh getah pepaya (Carica papaya) terhadap sintasan tokolan udang windu (Panaeus monodon) pada kepadatan yang berbeda selama pengangkutan

    OpenAIRE

    Sofyatuddin Karina; Wahyu Tursina

    2013-01-01

    The objective of present study was to evaluate the possibility of papaya’s latex (Carica papaya) as anti stress or larvaside for tiger shrimp (Panaeus monodon) post larvae Pl 14-30 during transportation. The tiger shrimp post larvae was collected from BBAP Ujung Batee, Aceh Besar on September, 2012. Reseach method used the completely random design with two factors, density of post larvae with three treatments (1000; 1500 dan 2000 ind/l) and concentration of papaya’s latex with four treatments...

  4. A microsatellite library for Carica papaya L. cv. Sunrise solo Marcadores microssatélites para Carica papaya L. cv. Sunrise solo

    Directory of Open Access Journals (Sweden)

    Silvia Correa Santos

    2003-08-01

    Full Text Available In experimental areas of the Education and Researches Ilha Solteira and Jaboticabal UNESP/Campus farms were selected and tagged 20 hermaphrodite plants and 20 feminine of cultivar Sunrise Solo, Improved Sunrise Solo cv.72/12 and Baixinho of Santa Amália.The seeds origined of the selected fruits were cropped to be analysed the self-pollination efficiency and frequency of the sex in the progenies. After that, samples of the young leaf of the matrix plants were colected for the extration of the DNA. It was built five library enriched of microsatellite sequencies, using probes (TCA10, (TC13, (GATA4, (CAC10 e (TGAG8.It was possible the development of the primers only in the library that has utilized the probe (TCA10. This probe allowed the design of 32 primer pairs. From these, 31 presented pattern of unique band in agarose Metaphor and in acrilamide. For primer S36 were observed 2 bands, but with no polymorphism to differentiation in the sexual form at papaya tree culture. However, these primers can be tested, in the futures, in the investigation of the others features in segregated populations of this specie and the related species, germoplasm analysis, cultivars identification, parent evolution and molecular markers for the assisted plant breeding programs.Em áreas experimentais das Fazendas de Ensino e Pesquisa da UNESP/Campus de Ilha Solteira e Jaboticabal foram selecionadas e marcadas 20 plantas hermafroditas e 20 femininas dos cultivares Sunrise Solo, Improved Sunrise Solo cv.72/12 e Baixinho de Santa Amália. As sementes provenientes dos frutos selecionados foram plantadas para analisar-se a eficiência da autofecundação e a freqüência dos sexos nas progênies. Posteriormente, amostras de tecido foliar jovem das plantas matrizes foram coletadas para a extração de DNA. Foram construídas cinco bibliotecas enriquecidas de seqüências microsatélites, utilizando-se as sondas (TCA10, (TC13, (GATA4, (CAC10 e (TGAG8. Foi possível o

  5. Processamento mínimo de mamão 'formosa' Fresh cut of 'formosa' papaya

    Directory of Open Access Journals (Sweden)

    Gustavo Henrique de Almeida TEIXEIRA

    2001-01-01

    Full Text Available Este trabalho foi conduzido para verificar o efeito do tamanho do corte, 2,5 x 2,5cm (corte 1 e 2,5 x 5,0cm (corte 2, e da temperatura de armazenamento (3, 6 e 9ºC, na velocidade da modificação da atmosfera ambiente e nas características químicas de mamões do grupo `Formosa' minimamente processados e embalados em copos plásticos (500ml. A concentração de CO2 no interior destes copos aumentou 2 a 3 vezes, durante as primeiras 6 horas após o corte, para depois diminuir e se estabilizar. Esta concentração aumentou com o aumento da temperatura de armazenamento. A umidade dos pedaços diminuiu consideravelmente nos dois primeiros dias, e a temperatura que melhor conservou a umidade foi a de 6ºC. A acidez total titulável foi menor no corte 2, com as maiores reduções a 6 e 9oC. Os teores de sólidos solúveis totais não variaram entre os tratamentos, e os cuidados higiênicos adotados durante o processamento permitiram a obtenção de produtos com baixa contagem microbiana, 10³UFC.g-1 nos pedaços armazenados a 9ºC após sete dias, e com boa manutenção da qualidade sensorial das mesmas. Estes resultados permitem indicar o mamão `Formosa' para a produção de produtos minimamente processados, na forma de pedaços, com conservação refrigerada (3 e 6ºC por um período de 7 dias.This work was undertaken to verify the effect of cutting size, 2.5 x 2.5cm (chunk 1, 2.5 x 5.0cm (chunk 2, and storage temperatures (3, 6 and 9ºC, on atmosphere modification rate and chemical characteristics of `Formosa' fresh-cut papaya packed in plastic cups (500 ml. The CO2 concentration into theses cups increased fron two to three fold during first 6 hours after cutting, then it decreased and stabilized. This concentration increased with the storage temperature increasing. The chunks's moisture remarkably decreased in the first 2 days, and the temperature which best sustained the moisture was 6ºC. The titratable total acidity was lower in chunk 2

  6. Efectos de la fertilización con nitrógeno en la producción de papaya (Carica papaya L. y en la incidencia de virosis.

    Directory of Open Access Journals (Sweden)

    Vallejo G. Gladys

    1999-06-01

    Full Text Available En un suelo Vertic Aplustoll arcilloso sobre franco esmetítico, isohipertérmico, del Centro de Producción Agropecuaria ACotové@, ubicado en el municipio de Santafé de Antioquia, en la zona de vida bosque seco Tropical (bs-T, se realizó un trabajo para determinar la respuesta de la variedad de papaya AU.N. Cotové@ (Carica papaya L. a la fertilización con N en dosis de 0, 183 y 366 kg/ha, equivalentes a dosis individuales de 5, 5, 10, 15, 25, 25, 25 y 10,10, 20, 30, 50, 50, 50 g de N/planta, respectivamente, fertilizando cada mes durante los primeros 4 meses después del transplante y cada 2 meses posteriormente, durante un período de 9 meses. Se suministraron además dosis constantes de P, K, S, Fe, Mn, Zn, y B. Se utilizó un diseño de bloques al azar con cuatro repeticiones y 10 plantas por unidad experimental, con distancias entre plantas de 2 m y entre surcos de 3m.

  7. HERANÇA DA RESISTÊNCIA AO Papaya ringspot virus EM MELANCIA

    Directory of Open Access Journals (Sweden)

    LINDOMAR MARIA DA SILVEIRA

    2015-01-01

    Full Text Available Aiming to study the genetic control of Papaya ringspot virus, type watermelon (PRSV-W in watermelon, the cultivar Crimson Sweet (P1 – susceptible and L26 derived from PI 244019 (P2 – resistant, as well as the resulting populations F1, F2, RC11 and RC21 of the cross of both lines were evaluated. The trials were carried out in a greenhouse, and the evaluations were done using artificial inoculations with PRSV-W isolates. The seedling symptoms were recorded using a graded scale, and the serological evaluation was done with specific antiserum using indirect ELISA. The estimated variances of the populations were used to obtain the genetic (σ 2 G, the environmental (σ 2 E, phenotypic (σ 2 F2, additive (σ 2 A and dominance (σ 2 D variances as well as the broad (h2 a and narrow sense (h2 r heritabilities. The hypothesis of monogenic inheritance was tested under different presumed average degrees of dominance as well as using the maximum likelihood. The distribution of resistant plants in the segregating populations was different from a distribution based on monogenic inheritance for all presumed average degrees of dominance, therefore, the hypothesis of monogenic inheritance was rejected indicating that this character in the line L26 is controlled by more than one major gene with the presence of modifiers. The additive-dominant model was adequate to explain the type of gene action involved, and the epistatic effects were not important in the expression of the resistance. The estimated average degree of dominance indicated complete dominance. The broad sense heritabilities for the two variables analyzed were intermediate.

  8. Genetic network and breeding patterns of a sicklefin lemon shark (Negaprion acutidens population in the Society Islands, French Polynesia.

    Directory of Open Access Journals (Sweden)

    Johann Mourier

    Full Text Available Human pressures have put many top predator populations at risk of extinction. Recent years have seen alarming declines in sharks worldwide, while their resilience remains poorly understood. Studying the ecology of small populations of marine predators is a priority to better understand their ability to withstand anthropogenic and environmental stressors. In the present study, we monitored a naturally small island population of 40 adult sicklefin lemon sharks in Moorea, French Polynesia over 5 years. We reconstructed the genetic relationships among individuals and determined the population's mating system. The genetic network illustrates that all individuals, except one, are interconnected at least through one first order genetic relationship. While this species developed a clear inbreeding avoidance strategy involving dispersal and migration, the small population size, low number of breeders, and the fragmented environment characterizing these tropical islands, limits its complete effectiveness.

  9. Evaluation of chemopreventive and cytotoxic effect of lemon seed extracts on human breast cancer (MCF-7) cells.

    Science.gov (United States)

    Kim, Jinhee; Jayaprakasha, Guddadarangavvanahally K; Uckoo, Ram M; Patil, Bhimanagouda S

    2012-02-01

    Extracts from lemon seed were investigated for the radical scavenging activity and apoptotic effects in human breast adenocarcinoma (MCF-7) cells and non-malignant breast (MCF-12F) cells for the first time. Defatted seed powder was successively extracted with ethyl acetate (EtOAc), acetone, methanol (MeOH), and MeOH:water (80:20). The chemical constituents were identified and quantified by LC-MS and HPLC analysis, respectively. The highest radical scavenging activity of 62.2% and 91.3% was exhibited by MeOH:water (80:20) at 833μg/mL in 1,1-diphenyl-2-picryl hydrazyl (DPPH) and 2,2'-azino-di-(3-ethylbenzothiazoline)-6-sulfonic acid (ABTS(+)), respectively. In addition, the MeOH:water (80:20) extract showed the highest (29.1%, Pwater (80:20) extract induced DNA fragmentation and poly(ADP-ribose) polymerase (PARP) cleavage. Increased levels of Bax and cytosolic cytochrome C and decreased levels of Bcl2 were also observed in MeOH:water (80:20) treated MCF-7 cells. In conclusion, the MeOH:water (80:20) extract from lemon seed has potent antioxidant activity and induces apoptosis in MCF-7 cells, leading to the inhibition of proliferation. These results suggest that aglycones and glucosides of the limonoids and flavonoid present in MeOH:water (80:20) extract may potentially serve as a chemopreventive agent for breast cancer. Copyright © 2011 Elsevier Ltd. All rights reserved.

  10. Identification of Genes Associated with Lemon Floral Transition and Flower Development during Floral Inductive Water Deficits: A Hypothetical Model.

    Science.gov (United States)

    Li, Jin-Xue; Hou, Xiao-Jin; Zhu, Jiao; Zhou, Jing-Jing; Huang, Hua-Bin; Yue, Jian-Qiang; Gao, Jun-Yan; Du, Yu-Xia; Hu, Cheng-Xiao; Hu, Chun-Gen; Zhang, Jin-Zhi

    2017-01-01

    Water deficit is a key factor to induce flowering in many woody plants, but reports on the molecular mechanisms of floral induction and flowering by water deficit are scarce. Here, we analyzed the morphology, cytology, and different hormone levels of lemon buds during floral inductive water deficits. Higher levels of ABA were observed, and the initiation of floral bud differentiation was examined by paraffin sections analysis. A total of 1638 differentially expressed genes (DEGs) were identified by RNA sequencing. DEGs were related to flowering, hormone biosynthesis, or metabolism. The expression of some DEGs was associated with floral induction by real-time PCR analysis. However, some DEGs may not have anything to do with flowering induction/flower development; they may be involved in general stress/drought response. Four genes from the phosphatidylethanolamine-binding protein family were further investigated. Ectopic expression of these genes in Arabidopsis changed the flowering time of transgenic plants. Furthermore, the 5' flanking region of these genes was also isolated and sequence analysis revealed the presence of several putative cis -regulatory elements, including basic elements and hormone regulation elements. The spatial and temporal expression patterns of these promoters were investigated under water deficit treatment. Based on these findings, we propose a model for citrus flowering under water deficit conditions, which will enable us to further understand the molecular mechanism of water deficit-regulated flowering in citrus. Based on gene activity during floral inductive water deficits identified by RNA sequencing and genes associated with lemon floral transition, a model for citrus flowering under water deficit conditions is proposed.

  11. Toxicity of lemon grass Cymbopogon citratus powder and methanol extract against rice weevil Sitophilus oryzae (Coleoptera: Curculionidae

    Directory of Open Access Journals (Sweden)

    Martin Osaigbokan Uwamose

    2017-03-01

    Full Text Available Objective: To evaluate the toxicity potential of lemon grass [Cymbopogon citratus (C. citratus] products against adult rice weevil, Sitophilus oryzae. Methods: Lemon grass (C. citratus leaves were sundried for 7 days, pulverized and sieved using 0.5 mm mesh size to obtain fine powders. About 500 g of the powder were dissolved in 1000 mL of 90% methanol to produce the extract. The powder and extract were used for the bioassay. The powder was tested at 1.0, 1.5, 2.0 and 2.5 g/10 g rice grains, respectively. The toxic potential of the extract of concentration of 1.0, 1.5, 2.0, and 2.5 mg/mL were evaluated using the filter paper method. The experiment was setup on a completely randomized design using three replicates per treatment. Results: The results indicated significant difference (F = 7.450; df = 3.15; P < 0.05 in mean percentage mortality after 24, 48, 72, and 96 h exposure with the powder compared with the control. Significantly (F = 5.519; df = 3.15; P < 0.05 higher percentage adult mortality was also observed in the extract after 24, 48, 72, and 96 h exposure compared with the control. The LC50 value of the powder was 4.91 g/10 g of rice while the LT50 was 160.51 h. The LC50 value of the extract was 2.16 mg/20 mL of methanol with an LT50 of 75.10 h. The methanol extract of C. citratus showed the highest mortality compared to the powder which was less toxic. Conclusions: The study showed that C. citratus products are promising insecticides and can be used effectively in the management of Sitophilus oryzae in storage..

  12. Seismic observations of subglacial water discharge from glacier-dammed lake drainage at Lemon Creek Glacier, Alaska

    Science.gov (United States)

    Labedz, C. R.; Bartholomaus, T. C.; Gimbert, F.; Amundson, J. M.; Vore, M. E.; Karplus, M. S.; Tsai, V. C.

    2017-12-01

    Subglacial water flow affects the dynamics of glaciers, influencing basal sliding, sediment transport, fracturing, and terminus dynamics. However, the difficulty of directly observing glacial hydrologic systems creates significant challenges in understanding such glacier behavior. Recently-developed descriptions of ground motion generated by subglacial water flow provide a promising basis for new and unique characterization of glacial hydrologic systems. Particularly, high-frequency ( 1.5-20 Hz) seismic tremor observed near glaciers has been shown to correlate with subglacial runoff. In addition, specific properties of subglacial water flow like water pressure, conduit size, sediment flux, and grain size can be inferred by examining hysteretic behavior over time between different parts of these signals. In this study, we observe the seismic signals generated by subglacial water flow using a high-density array of more than 100 nodes deployed for 10-25 days, and six broadband seismometers deployed for 80 days at Lemon Creek Glacier, Alaska. Specifically, we examine the 36-hour drainage of a glacier-dammed lake into subglacial conduits, comparing hydrologic metrics such as lake level, precipitation, and outlet stream flow rate to the power of seismic signals. Our node array captures this annually-significant hydraulic transient with sensors spaced approximately every 250 m over the majority of the 5.7 km long glacier. This and other lake drainage events provide natural experiments for exploring glaciohydraulic tremor, because the increased water flux through the glacier increases the power of the tremor and hosts the hysteretic behaviors described previously. Analysis of the tremor from events such as this can be extended to further understand subglacial runoff at Lemon Creek glacier and for glacier hydrology in general.

  13. Fenologics characteristics of the ‘Siciliano’ lemon tree on two rootstocks influenced by liming and boron addition

    Directory of Open Access Journals (Sweden)

    Hélio Grassi Filho

    2004-09-01

    Full Text Available The current study was developed with disturbed samples of an Oxisol, in which ‘Siciliano’ lemon trees seedlings (C. limon were grafted on sour orange tree (C. aurantium and rangpur lime tree (C. limonia. The experiment consisted of three basis saturation levels (50, 70 and 90 percent and three boron doses (0.5; 1.5 and 4.5 mg dm-3 in the planting with 3x3x2 factorial experimental design with four replications. Mineral composition of the "Siciliano" lemon leaves as well as root system development in sour orange tree were higher than the rangpur lime tree. There was no effect in the interaction basis saturarion level and the boron doses for any of the evaluated parameters.O presente estudo foi desenvolvido na UNESP/Botucatu, São Paulo, Brasil, num solo identificado como Oxisol, onde foram plantadas mudas de limoeiro ‘Siciliano’ (C. limon enxertadas em laranjeira ‘Azeda’ (C. aurantium e em limoeiro ‘Cravo’ (C. limonia. O experimento consistiu em três níveis de saturação por bases (50%, 70% e 90% e três doses de boro (0,5; 1,5 e 4,5 mg dm-3 no plantio em esquema fatorial de 3x3x2, com quatro repetições. Houve diferentes comportamentos entre os porta-enxertos no que se refere à composição mineral de folhas de limoeiro ‘Siciliano’, bem como, no desenvolvimento do sistema radicular, sendo maior na laranjeira azeda em relação ao limoeiro cravo. Não houve nenhum efeito na interação de níveis de saturação por bases e doses de boro para nenhum dos parâmetros avaliados.

  14. Genome analysis methods: Carica papaya [PGDBj Registered plant list, Marker list, QTL list, Plant DB link and Genome analysis methods[Archive

    Lifescience Database Archive (English)

    Full Text Available Carica papaya Draft 2n=18 372 Mb 2008 Sanger (WGS) 1.6M reads 370 Mb 3x ... 17,764 47...,483 TIGR Eukaryotic Annotation Pipeline 13,311 CpGDB; http://www.plantgdb.org/CpGDB/ Cpapaya_113 Cpapaya_113 10.1038/nature06856 18432245 ...

  15. Control of anthracnose caused by Colletotrichum species in guava, mango and papaya using synergistic combinations of chitosan and Cymbopogon citratus (D.C. ex Nees) Stapf. essential oil.

    Science.gov (United States)

    Lima Oliveira, Priscila Dinah; de Oliveira, Kataryne Árabe Rimá; Vieira, Willie Anderson Dos Santos; Câmara, Marcos Paz Saraiva; de Souza, Evandro Leite

    2018-02-02

    This study assessed the efficacy of chitosan (Chi) and Cymbopogon citratus (D.C. ex Nees) Stapf. essential oil (CCEO) combinations to control the mycelial growth of five pathogenic Colletotrichum species (C. asianum, C. siamense, C. fructicola, C. tropicale and C. karstii) in vitro, as well as the anthracnose development in guava (Psidium guajava L.) cv. Paluma, mango (Mangifera indica L.) cv. Tommy Atkins and papaya (Carica papaya L.) cv. Papaya artificially inoculated with these species. Combinations of Chi (2.5, 5 or 7.5mg/mL) and CCEO (0.15, 0.3, 0.6 or 1.25μL/mL) inhibited the mycelial growth of all tested fungal species in vitro. Examined Chi-CCEO combinations showed additive or synergistic interactions to inhibit the target Colletotrichum species based on the Abbott index. Coatings formed by synergistic Chi (5mg/mL) and CCEO (0.15, 0.3 or 0.6μL/mL) combinations decreased anthracnose lesion development in guava, mango and papaya inoculated with any of the tested Colleotrichum species during storage. Overall, anthracnose lesion development inhibition in fruit coated with synergistic Chi-CCEO combinations was higher than that observed in fruit treated with synthetic fungicides. These results show that the application of coatings formed by Chi-CCEO synergistic combinations could be effective to control postharvest anthracnose development in fruit. Copyright © 2017 Elsevier B.V. All rights reserved.

  16. Injection of Carica papaya L. Seed Extract of Cibinong Variety to Macaca fascicularis L. and its Effect to Quality of Spermatozoa and Level of Testosterone Hormone.

    Directory of Open Access Journals (Sweden)

    Tuti Nuraini

    2012-06-01

    Full Text Available Lack of contraceptive choices which meet the requirements is one of the contributing factors to less participation of man in contraceptive use. This research aimed to study the effectiveness of natural material for alternative male contraception, by injecting papaya seed extract with Cibinong variety (Carica papaya L. to long tail monkey (Macaca fascicularis L. The research was conducted at Primates Study Center, Institute of Agriculture, Bogor. Total samples of this research were 8 monkeys, with three intervention groupsand one control group. Papaya seed extract was injected via intramuscular in 21 days, with dose for each group were 40 mg/monkey, 80 mg/monkey, and 120 mg/monkey. Data analysis of spermatozoa quality (motility, viability, morfology was done by using Cochran test before and after intervention stages, and during recovery stage. Meanwhile, data aalysis of spermatozoa concentration and testosterone hormone level was done by using Friedman test. Result of this reseachdemonstrated reduction of motility, viability, and morfology ofspermatozoa after inejction of papaya seed extract and increase to normal level at recovery stage (p ≤ 0.05. These results was supported with cement aglutination. The most effective dose was at 40 mg/monkey/day, with reduction of spermatozoa motility from 87.5 % to 40%, and reduction of testosterone level from 2.35 ng/mL to 1.83 ng/mL. Even though spermatozoa motility and testosterone hormone levelreduced, but its conditions were still in good condition category.

  17. Crystallization and preliminary X-ray analysis of a family 19 glycosyl hydrolase from Carica papaya latex

    Energy Technology Data Exchange (ETDEWEB)

    Huet, Joëlle, E-mail: jhuet@ulb.ac.be [Laboratoire de Chimie Générale (CP 206/4), Institut de Pharmacie, Université Libre de Bruxelles (ULB), Campus de la Plaine, Boulevard du Triomphe, B-1050 Bruxelles (Belgium); Azarkan, Mohamed [Laboratoire de Chimie Générale (CP 609), Faculté de Médecine, Université Libre de Bruxelles (ULB), Campus Erasme, 808 Route de Lennik, B-1070 Bruxelles (Belgium); Looze, Yvan [Laboratoire de Chimie Générale (CP 206/4), Institut de Pharmacie, Université Libre de Bruxelles (ULB), Campus de la Plaine, Boulevard du Triomphe, B-1050 Bruxelles (Belgium); Villeret, Vincent [CNRS-UMR 8161, Institut de Biologie de Lille, Université de Lille 1-Université de Lille 2-Institut Pasteur de Lille, IFR142, 1 Rue du Professeur Calmette, F-59021 Lille (France); Wintjens, René, E-mail: jhuet@ulb.ac.be [Laboratoire de Chimie Générale (CP 206/4), Institut de Pharmacie, Université Libre de Bruxelles (ULB), Campus de la Plaine, Boulevard du Triomphe, B-1050 Bruxelles (Belgium)

    2008-05-01

    A chitinase isolated from the latex of the tropical species Carica papaya has been crystallized. The addition of N-acetyl-d-glucosamine to the crystallization solution has improved the diffraction quality resolution of the crystal to 1.8 Å resolution. A chitinase isolated from the latex of the tropical species Carica papaya has been purified to homogeneity and crystallized. This enzyme belongs to glycosyl hydrolase family 19 and exhibits exceptional resistance to proteolysis. The initially observed crystals, which diffracted to a resolution of 2.0 Å, were improved through modification of the crystallization protocol. Well ordered crystals were subsequently obtained using N-acetyl-d-glucosamine, the monomer resulting from the hydrolysis of chitin, as an additive to the crystallization solution. Here, the characterization of a chitinase crystal that belongs to the monoclinic space group P2{sub 1}, with unit-cell parameters a = 69.08, b = 44.79, c = 76.73 Å, β = 95.33° and two molecules per asymmetric unit, is reported. Diffraction data were collected to a resolution of 1.8 Å. Structure refinement is currently in progress.

  18. Inhibition of the host proteasome facilitates papaya ringspot virus accumulation and proteosomal catalytic activity is modulated by viral factor HcPro.

    Directory of Open Access Journals (Sweden)

    Nandita Sahana

    Full Text Available The ubiquitin/26S proteasome system plays an essential role not only in maintaining protein turnover, but also in regulating many other plant responses, including plant-pathogen interactions. Previous studies highlighted different roles of the 20S proteasome in plant defense during virus infection, either indirectly through viral suppressor-mediated degradation of Argonaute proteins, affecting the RNA interference pathway, or directly through modulation of the proteolytic and RNase activity of the 20S proteasome, a component of the 20S proteasome, by viral proteins, affecting the levels of viral proteins and RNAs. Here we show that MG132, a cell permeable proteasomal inhibitor, caused an increase in papaya ringspot virus (PRSV accumulation in its natural host papaya (Carica papaya. We also show that the PRSV HcPro interacts with the papaya homologue of the Arabidopsis PAA (α1 subunit of the 20S proteasome, but not with the papaya homologue of Arabidopsis PAE (α5 subunit of the 20S proteasome, associated with the RNase activity, although the two 20S proteasome subunits interacted with each other. Mutated forms of PRSV HcPro showed that the conserved KITC54 motif in the N-terminal domain of HcPro was necessary for its binding to PAA. Co-agroinfiltration assays demonstrated that HcPro expression mimicked the action of MG132, and facilitated the accumulation of bothtotal ubiquitinated proteins and viral/non-viral exogenous RNA in Nicotiana benthamiana leaves. These effects were not observed by using an HcPro mutant (KITS54, which impaired the HcPro - PAA interaction. Thus, the PRSV HcPro interacts with a proteasomal subunit, inhibiting the action of the 20S proteasome, suggesting that HcPro might be crucial for modulating its catalytic activities in support of virus accumulation.

  19. Adsorption of saponin compound in Carica papaya leaves extract using weakly basic ion exchanger resin

    Science.gov (United States)

    Abidin, Noraziani Zainal; Janam, Anathasia; Zubairi, Saiful Irwan

    2016-11-01

    Adsorption of saponin compound in papaya leaves juice extract using Amberlite® IRA-67 resin was not reported in previous studies. In this research, Amberlite® IRA-67 was used to determine the amount of saponin that can be adsorbed using different weights of dry resin (0.1 g and 0.5 g). Peleg model was used to determine the maximum yield of saponin (43.67 mg) and the exhaustive time (5.7 days) prior to a preliminary resin-saponin adsorption study. After adsorption process, there was no significant difference (p>0.05) in total saponin content (mg) for sample treated with 0.1 g (3.79 ± 0.55 mg) and sample treated with 0.5 g (3.43 ± 0.51 mg) dry weight resin. Long-term kinetic adsorption of resin-saponin method (>24 hours) should be conducted to obtain optimum freed saponin extract. Besides that, sample treated with 0.1 g dry weight resin had high free radical scavenging value of 50.33 ± 2.74% compared to sample treated with 0.5 g dry weight resin that had low free radical scavenging value of 24.54 ± 1.66% dry weights. Total saponin content (mg), total phenolic content (mg GAE) and free radical scavenging activity (%) was investigated to determine the interaction of those compounds with Amberlite® IRA-67. The RP-HPLC analysis using ursolic acid as standard at 203 nm showed no peak even though ursolic acid was one of the saponin components that was ubiquitous in plant kingdom. The absence of peak was due to weak solubility of ursolic acid in water and since it was only soluble in solvent with moderate polarity. The Pearson's correlation coefficient for total saponin content (mg) versus total phenolic content (mg GAE) and radical scavenging activity (%) were +0.959 and +0.807. Positive values showed that whenever there was an increase in saponin content (mg), the phenolic content (mg GAE) and radical scavenging activity (%) would also increase. However, as the resin-saponin adsorption was carried out, there was a significant decrease of radical scavenging activity

  20. Determinação de isotiocianato de benzila em Carica papaya utilizando cromatografia gasosa com detectores seletivos Determination of benzyl isothiocyanate in Carica papaya using gas chromatography with selectives detectors

    Directory of Open Access Journals (Sweden)

    Izabela Miranda de Castro

    2008-01-01

    Full Text Available In the present work, a method was developed and validated for the quantification of benzyl isothiocyanate (BITC in the fruits of Carica papaya. The quantification of this compound was carried out by gas chromatography (GC with selective detectors - nitrogen phosphorus detector (NPD and flame photometric detector (FPD. The performance of these detectors showed a higher sensitivity of the NPD with a broader linear range of detection. The LOD/LOQ were 0.038/0.100 µg/mL for NPD and 5.78/19.29 µg/mL for FPD. The recovery of the method for BITC was 90,64%. An average value of BITC concentration in all the analyzed samples was 16,23 µg BITC/g.

  1. RAP2.4a Is Transported through the Phloem to Regulate Cold and Heat Tolerance in Papaya Tree (Carica papaya cv. Maradol: Implications for Protection Against Abiotic Stress.

    Directory of Open Access Journals (Sweden)

    Luis Figueroa-Yañez

    Full Text Available Plants respond to stress through metabolic and morphological changes that increase their ability to survive and grow. To this end, several transcription factor families are responsible for transmitting the signals that are required for these changes. Here, we studied the transcription factor superfamily AP2/ERF, particularly, RAP2.4 from Carica papaya cv. Maradol. We isolated four genes (CpRap2.4a, CpRAap2.4b, CpRap2.1 and CpRap2.10, and an in silico analysis showed that the four genes encode proteins that contain a conserved APETALA2 (AP2 domain located within group I and II transcription factors of the AP2/ERF superfamily. Semiquantitative PCR experiments indicated that each CpRap2 gene is differentially expressed under stress conditions, such as extreme temperatures. Moreover, genetic transformants of tobacco plants overexpressing CpRap2.4a and CpRap2.4b genes show a high level of tolerance to cold and heat stress compared to non-transformed plants. Confocal microscopy analysis of tobacco transgenic plants showed that CpRAP2.4a and CpRAP2.4b proteins were mainly localized to the nuclei of cells from the leaves and roots and also in the sieve elements. Moreover, the movement of CpRap2.4a RNA in tobacco grafting was analyzed. Our results indicate that CpRap2.4a and CpRap2.4b RNA in the papaya tree have a functional role in the response to stress conditions such as exposure to extreme temperatures via direct translation outside the parental RNA cell.

  2. Revolución, contrarrevolución... Evolución: Catolicismo y nuevas formas de legitimidad política en la España del siglo XIX. Los casos de Jaime Balmes y Juan Donoso Cortés

    Directory of Open Access Journals (Sweden)

    Acle-Kreysing, Andrea

    2016-06-01

    Full Text Available In contrast to traditional portraits of Balmes and Donoso Cortés as the most relevant figures of nineteenth-century Spanish Catholicism, which suppose them in pursuit of the same goals, this article highlights crucial differences between them, focusing upon three aspects: the relationship between catholicism and liberalism, the Church-State relations during the década moderada (1843-1854 and the situation of the Church in Europe in the context of the 1848 Revolutions. Their political projects show how contemporary Catholicism oscillated between intransigence and ideological openness.En contraste con el retrato tradicional de Balmes y Donoso Cortés como las figuras más importantes del catolicismo español en el siglo XIX, que da por sentado que persiguieron los mismos objetivos, este artículo señala diferencias cruciales entre ellos, centrándose en tres aspectos: el nexo entre catolicismo y liberalismo, la relación entre Iglesia y Estado durante la década moderada (1843-1854, y la situación de la Iglesia en Europa en el contexto de las revoluciones de 1848. Sus proyectos políticos muestran cómo el catolicismo de su época osciló entre la intransigencia y la apertura ideológica.

  3. IP3 production in the hypersensitive response of lemon seedlings against Alternaria alternata involves active protein tyrosine kinases but not a G-protein

    Directory of Open Access Journals (Sweden)

    XIMENA ORTEGA

    2005-01-01

    Full Text Available IP3 increase and de novo synthesis of scoparone are produced in the hypersensitive response (HR of lemon seedlings against the fungus Alternaria alternata. To elucidate whether a G-protein and/or a protein tyrosine kinase (PTK are involved in signal transduction leading to the production of such a defensive response, we studied the HR in this plant system after treatment with G-protein activators alone and PTK inhibitors in the presence of fungal conidia. No changes in the level of IP3 were detected in response to the treatment with the G-protein activators cholera toxin or mastoparan, although the HR was observed in response to these compounds as determined by the scoparone synthesis. On the contrary, the PTK inhibitors lavendustin A and 2,5-dihidroxy methyl cinnamate (DHMC not only prevented the IP3 changes observed in response to the fungal inoculation of lemon seedlings but also blocked the development of the HR. These results suggest that the IP3 changes observed in response to A. alternata require a PTK activity and are the result of a G-protein independent Phospholipase C activity, even though the activation of a G-protein can also lead to the development of a HR. Therefore, it appears that more than one signaling pathway may be activated for the development of HR in lemon seedlings: one involving a G-protein and the other involving a PTK-dependent PLC.

  4. The Effect of Milk, Water and Lemon Juice on Various Subdiaphragmatic Activity-Related Artifacts in Myocardial Perfusion Imaging.

    Science.gov (United States)

    Malek, Hadi; Hedayati, Raheleh; Yaghoobi, Nahid; Bitarafan-Rajabi, Ahmad; Firoozabadi, Seyed Hassan; Rastgou, Feridoon

    2015-11-01

    Subdiaphragmatic activity can produce subdiaphragmatic-related artifacts, which can degrade the quality of myocardial perfusion imaging (MPI). We examined the impact of drinking milk, water, and lemon juice on different subdiaphragmatic-related artifacts by using (99m)Tc-sestamibi myocardial single-photon emission computed tomography (SPECT) in order to determine a feasible method for improving the image quality. A total of 179 patients (age 58 ± 9.6 years) were enrolled in this study. The patients were randomly divided into five groups. Ten minutes after injection of 740 MBq 99mTc-sestamibi in both pharmacologic stress and rest phases, the individuals in group 1 were given water and milk (125 mL of each); those in group 2 were given lemon juice (250 mL); group 3 was given milk (250 mL); and group 4 was given water (250 mL), whereas no intervention was performed in group 5. The study was double-blind for both subjects and data collectors. MPI was performed for all patients and image quality was controlled by 2 experienced nuclear physicians. Interfering activity was determined visually on reconstructed images and categorized as extracardiac normalization artifact, overlapping of activity, scattering of activity, and ramp filter artifact. There were significant differences in terms of interfering activity among the five groups; group 3 (milk) had significantly lower interfering activity than other groups had, as defined by overlapping of activity (on both stress and rest images), ramp filter artifact (stress images), and scatter artifact (rest images) (P < 0.05). Furthermore, there was a significant difference in the incidence of good-quality images, with no interfering activity in group 3 in the resting state compared with the other groups in the study (P < 0.05). Drinking 250 mL of milk in either the stress phase or the rest phase of imaging diminishes interfering subdiaphragmatic-related artifacts, particularly overlapping of activity in MPI SPECT, resulting in

  5. Metabolismo de carboidratos durante o amadurecimento do mamão (Carica papaya L. Cv. Solo: influência da radiação gama Influence of gamma radiation on carbohydrates metabolism of ripening papaya (Carica papaya L. cv. Solo

    Directory of Open Access Journals (Sweden)

    M. L. P. A. GOMEZ

    1999-05-01

    Full Text Available A irradiação de alimentos é um tratamento pós-colheita bastante promissor, capaz de atuar tanto na desinfestação como no aumento da vida útil de frutos. O mamão é um fruto com curta vida pós-colheita, levando de 6 a 12 dias para atingir a senescência. Além disto, a infestação por larvas de mosca diminui sensivelmente o seu potencial de exportação. O objetivo deste trabalho foi verificar a ação de uma dose de 0,5 kGy de irradiação gama, normalmente utilizada para desinfestação e aumento de vida útil dos frutos, sobre o comportamento dos carboidratos solúveis durante o amadurecimento do mamão (Carica papaya L. cv. Solo, e sobre as enzimas relacionadas ao metabolismo da sacarose: sacarose sintase (SS, sacarose-fosfato sintase (SPS e invertases ácida e neutra. Os resultados demonstraram que a irradiação não exerce efeito sobre o teor de glicose e frutose, ou sobre a respiração e atividade da SS. Entretanto, a composição dos açúcares solúveis totais e da sacarose, e a atividade da SPS e das invertases foram afetados.Food irradiation is one of the most promising treatments that can be utilized for fruits desinfestation and extension of shelf life. The authors studied the influence of 0,5 kGy of Gamma irradiation on the soluble carbohydrates composition of papaya (Carica papaya L. cv. Solo fruit, and on sucrose metabolizing enzymes: sucrose synthase (SS, sucrose-phosphate synthase (SPS, acid and neutral invertases activities, during ripening. The results demonstred that ethylene production, total soluble sugars, sucrose content, and sucrose-phosphate synthase and invertases activities were affected by irradiation, but not respiration, glucose and fructose content, and SS activity.

  6. Artificial neural network and response surface methodology modeling in mass transfer parameters predictions during osmotic dehydration of Carica papaya L.

    Directory of Open Access Journals (Sweden)

    J. Prakash Maran

    2013-09-01

    Full Text Available In this study, a comparative approach was made between artificial neural network (ANN and response surface methodology (RSM to predict the mass transfer parameters of osmotic dehydration of papaya. The effects of process variables such as temperature, osmotic solution concentration and agitation speed on water loss, weight reduction, and solid gain during osmotic dehydration were investigated using a three-level three-factor Box-Behnken experimental design. Same design was utilized to train a feed-forward multilayered perceptron (MLP ANN with back-propagation algorithm. The predictive capabilities of the two methodologies were compared in terms of root mean square error (RMSE, mean absolute error (MAE, standard error of prediction (SEP, model predictive error (MPE, chi square statistic (χ2, and coefficient of determination (R2 based on the validation data set. The results showed that properly trained ANN model is found to be more accurate in prediction as compared to RSM model.

  7. When bigger is not better: selection against large size, high condition and fast growth in juvenile lemon sharks.

    Science.gov (United States)

    Dibattista, J D; Feldheim, K A; Gruber, S H; Hendry, A P

    2007-01-01

    Selection acting on large marine vertebrates may be qualitatively different from that acting on terrestrial or freshwater organisms, but logistical constraints have thus far precluded selection estimates for the former. We overcame these constraints by exhaustively sampling and repeatedly recapturing individuals in six cohorts of juvenile lemon sharks (450 age-0 and 255 age-1 fish) at an enclosed nursery site (Bimini, Bahamas). Data on individual size, condition factor, growth rate and inter-annual survival were used to test the 'bigger is better', 'fatter is better' and 'faster is better' hypotheses of life-history theory. For age-0 sharks, selection on all measured traits was weak, and generally acted against large size and high condition. For age-1 sharks, selection was much stronger, and consistently acted against large size and fast growth. These results suggest that selective pressures at Bimini may be constraining the evolution of large size and fast growth, an observation that fits well with the observed small size and low growth rate of juveniles at this site. Our results support those of some other recent studies in suggesting that bigger/fatter/faster is not always better, and may often be worse.

  8. Evaluation of sensorial, phytochemical and biological properties of new isotonic beverages enriched with lemon and berries during shelf life.

    Science.gov (United States)

    Gironés-Vilaplana, Amadeo; Mena, Pedro; Moreno, Diego A; García-Viguera, Cristina

    2014-04-01

    The aim of this work was to design new isotonic drinks with lemon juice and berries: maqui (Aristotelia chilensis (Molina) Stuntz), açaí (Euterpe oleracea Mart.) and blackthorn (Prunus spinosa L.), following previous research. Quality parameters, sensorial attributes, antioxidant activities (ABTS(+), DPPH(•) and O2(•-) assays) and biological capacities (α-glucosidase and lipase inhibitory assays) were evaluated over 70 days of shelf-life period. Maqui isotonic blends were the most active in all antioxidant assays (8.35 and 3.07 mmol L(-1) Trolox for ABTS(+) and DPPH(•)), in the lipase inhibitory assay (43.19 U L(-1)), and showed the highest total phenol content by the Folin-Ciocalteu test (80.97 mg 100 mL(-1) gallic acid), as a result of its higher content of total anthocyanins (42.42 mg 100 mL(-1)). Berry mixtures were also the most potent inhibitors of α-glucosidase between all samples, and displayed an attractive red colour and good sensorial attributes. All the studied parameters remained quite stable during preservation, in general, and the new isotonic drinks can be useful to equilibrate redox balance in acute and intense exercise, and support weight loss programmes, avoiding triglyceride absorption and hyperglycaemia involved in obesity and diabetes mellitus, respectively. Further research in vivo is necessary to verify their beneficial effects for sports, nutrition and health. © 2013 Society of Chemical Industry.

  9. Removal of Pb(II ions and malachite green dye from wastewater by activated carbon produced from lemon peel

    Directory of Open Access Journals (Sweden)

    Sayed Zia Mohammadi

    2014-06-01

    Full Text Available In the present study, a high-surface area activated carbon was prepared by chemical activation of lemon peel with H3PO4 as the active agent. Then, the adsorption behavior of Malachite green dye and Pb(II ions on the produced activated carbon was studied. Batch process was employed for sorption kinetics and equilibrium studies. Experimental data were �tted to various isotherm models. According to the Langmuir model, the maximum adsorption capacities of Malachite green dye and Pb(II ions were found to be 66.67 and 90.91 mg g-1, respectively, at room temperature. Kinetic studies showed the adsorption process followed a pseudo second-order rate model. The sorption kinetics were controlled by intra-particle diffusion. The results indicated that the produced activated carbon can be economically and effectively used as an adsorbent for the removal of Malachite green dye and Pb(II ions from wastewaters.

  10. Essential oil from lemon peels inhibit key enzymes linked to neurodegenerative conditions and pro-oxidant induced lipid peroxidation.

    Science.gov (United States)

    Oboh, Ganiyu; Olasehinde, Tosin A; Ademosun, Ayokunle O

    2014-01-01

    This study sought to investigate the effects of essential oil from lemon (Citrus limoni) peels on acetylcholinesterase (AChE) and butyrylcholinesterase (BChE) activities in vitro. The essential oil was extracted by hydrodistillation, dried with anhydrous Na2SO4 and characterized using gas chromatography. Antioxidant properties of the oil and inhibition of pro-oxidant-induced lipid peroxidation in rats brain homogenate were also assessed. The essential oil inhibited AChE and BChE activities in a concentration-dependent manner. GC analysis revealed the presence of sabinene, limonene, α-pinene, β-pinene, neral, geranial, 1,8-cineole, linalool, borneol, α-terpineol, terpinen-4-ol, linalyl acetate and β-caryophyllene. Furthermore, the essential oil exhibited antioxidant activities as typified by ferric reducing property, Fe(2+)-chelation and radicals [DPPH, ABTS, OH, NO] scavenging abilities. The inhibition of AChE and BChE activities, inhibition of pro-oxidant induced lipid peroxidation and antioxidant activities could be possible mechanisms for the use of the essential oil in the management and prevention of oxidative stress-induced neurodegeneration.

  11. Antitubercular activity of ZnO nanoparticles prepared by solution combustion synthesis using lemon juice as bio-fuel.

    Science.gov (United States)

    Gopala Krishna, Prashanth; Paduvarahalli Ananthaswamy, Prashanth; Trivedi, Priyanka; Chaturvedi, Vinita; Bhangi Mutta, Nagabhushana; Sannaiah, Ananda; Erra, Amani; Yadavalli, Tejabhiram

    2017-06-01

    In this study, we report the synthesis, structural and morphological characteristics of zinc oxide (ZnO) nanoparticles using solution combustion synthesis method where lemon juice was used as the fuel. In vitro anti-tubercular activity of the synthesized ZnO nanoparticles and their biocompatibility studies, both in vitro and in vivo were carried out. The synthesized nanoparticles showed inhibition of Mycobacterium tuberculosis H37Ra strain at concentrations as low as 12.5μg/mL. In vitro cytotoxicity study performed with normal mammalian cells (L929, 3T3-L1) showed that ZnO nanoparticles are non-toxic with a Selectivity Index (SI) >10. Cytotoxicity performed on two human cancer cell lines DU-145 and Calu-6 indicated the anti-cancer activity of ZnO nanoparticles at varied concentrations. Results of blood hemolysis indicated the biocompatibility of ZnO nanoparticles. Furthermore, in vivo toxicity studies of ZnO nanoparticles conducted on Swiss albino mice (for 14days as per the OECD 423 guidelines) showed no evident toxicity. Copyright © 2017 Elsevier B.V. All rights reserved.

  12. The behaviour and recovery of juvenile lemon sharks Negaprion brevirostris in response to external accelerometer tag attachment.

    Science.gov (United States)

    Bullock, R W; Guttridge, T L; Cowx, I G; Elliott, M; Gruber, S H

    2015-12-01

    Behavioural responses of lemon sharks Negaprion brevirostris to a fin-mounted tag package (CEFAS G6A tri-axial accelerometer with epoxied Sonotronics PT4 acoustic transmitter) were measured in a controlled captive environment (n = 10, total length, LT range 80-140 cm) and in free-ranging sharks upon release (n = 7, LT range 100-160 cm). No changes were detected in behaviour (i.e. swimming speed, tailbeat frequency, time spent resting and frequency of chafing) between control and tagged captive shark trials, suggesting that the tag package itself does not alter behaviour. In the free-ranging trials, an initial period of elevated swimming activity was found in all individuals (represented by overall dynamic body acceleration). Negaprion brevirostris, however, appeared to recover quickly, returning to a steady swimming state between 2 and 35 min after release. Post-release tracking found that all sharks swim immediately for the shoreline and remain within 100 m of shore for prolonged periods. Hence, although N. brevirostris are capable of quick adaptation to stressors and demonstrate rapid recovery in terms of activity, tracking data suggest that they may modify their spatial use patterns post release. This research is important in separating deviation in behaviour due to environmental stressors from artefacts caused by experimental techniques. © 2015 The Fisheries Society of the British Isles.

  13. Local development and globalization: the case of the formation of the agroindustrial complex of lemon in Colima, México

    Directory of Open Access Journals (Sweden)

    Saúl Martínez González

    2008-03-01

    Full Text Available The multinational company has been the main vehicle of internationalization of capital and trade integration between countries. The global expansion phase of the transnational corporation is associated with the hegemony of capitalism in the United States, whose influence has been decisive in the territories where it operates. This essay is a case of the influence of transnational company Coca Cola in the formation of the region of Tecoman, Colima, as providing an input to the company during the period dominated by Fordism. This region is formed from exogenous impulses of the needs of lemon essential oil by transnational companies which in turn have determined the stages of growth and expansion in the region that occur in phases of boom and bust. Dependence on oil exports Mexican lime by an American multinational company is determined, in turn, by the behavior of the economic cycle in the United States. This study highlights the stage of formation of the agroindustrial complex and does not attempt to analyze the current situation

  14. ANTIBACTERIAL ACTIVITIES OF DRIED LEAF EXTRACTS OF CARICA PAPAYA, PTEROCARPUS SOYAUXII, AND VERNONIA AMYGDALINA ON CLINICAL ISOLATES OF ESCHERICHIA COLI, KLEBSIELLA PNEUMONIAE, STAPHYLOCOCCUS AUREUS AND BACILLUS SUBTILIS

    Directory of Open Access Journals (Sweden)

    Chima NGUMAH

    2016-06-01

    Full Text Available The antibacterial activities of cold and hot ethanol extracts of air-dried leaves of Carica papaya, Pterocarpus soyauxii, and Vernonia amygdalina on clinical isolates of Escherichia coli, Klebsiella pneumoniae, Staphylococcus aureus and Bacillus subtilis were investigated. The cup-plate agar method was used to determine bacterial susceptibility. All the plant extracts screened were potent on the entire clinical isolates tested. However, there was no significant difference in the inhibition zone diameters of the plant extracts screened (on all the test isolates. There was also no significant difference in the inhibition zone diameters between the cold and hot ethanol extracts of each plant. Phytochemical analysis revealed the presence of alkaloids, anthroquinone, flavonoids, saponins, steroids, tannins, terpenoids and glycosides in all leaf samples. The results obtained here reveal the antibacterial potentials of the leaf extracts of Carica papaya, Pterocarpus soyauxii, and Vernonia amygdalina, and suggests their possible exploitation for the development of novel herbal-based antimicrobials.

  15. PRODUCTION AND OPTIMIZATION OF GROWTH CONDITIONS FOR INVERTASE ENZYME BY ASPERGILLUS SP., IN SOLID STATE FERMENTATION (SSF USING PAPAYA PEEL AS SUBSTRATE

    Directory of Open Access Journals (Sweden)

    Brindha Chelliappan

    2013-12-01

    Full Text Available Invertase enzymes are produced mainly by plants, some filamentous fungi, yeast and many other microorganisms which finds applications in food industries, confectionaries, pharmaceuticals, etc., The present work deals with the production of Invertase by Aspergillus sp., isolated from various soil samples in solid state fermentation using papaya peel waste as substrate. Enzyme activity was checked using Fehling’s reagent and assay was carried out by DNSA method. The results of optimized conditions showed that the invertase activity was high in the SSF using papaya peel as substrate, incubated for 6 days at temperature of 35°C, pH 7, with 2.25gms/100ml of Ammonium nitrate as nitrogen source and 10gms/100ml of sucrose as carbon source. Hence the agro wastes from industries can be recycled by using it as substrate in SSF for high invertase enzyme production which finds applications in many fields.

  16. AKTIVITAS DIURETIK KOMBINASI EKSTRAK BIJI PEPAYA (Carica papaya L DAN BIJI SALAK (Salacca zalacca varietas zalacca (Gaert.Voss PADA TIKUS JANTAN GALUR WISTAR (Rattus norvegicus L

    Directory of Open Access Journals (Sweden)

    Nurihardiyanti Nurihardiyanti

    2015-10-01

    Full Text Available Research on diuretic activity of seed extract combination of papaya (Carica papaya L and snake fruit (Salacca zalacca (Gaert. Voss to male wistar strain rats (Rattus norvegicus L. has been conducted. This study aimed to determine the diuretic effect of the seed extract combination and its effective dose combination as diuretics. The extract was prepared by maceration method using ethanol 96%. Diuretic activity test was divided into 5 treatment groups. Each group consisted of 5 rats. Group 1 (negative control was given suspension of Na-CMC 0.5%; Group 2 (positive control was given furosemide 3.6 mg/kgBW; Group 3, 4, and 5 were given dose combination of snake fruit seed extract and papaya seed extract successively at “37.5 mg/kgBW + 7.5 mg/kgBW”; “70 mg/kgBW + 15mg/kgBW”; and “140 mg/kgBW + 30 mg/kgBW”. Each rat was then orally given warm distilled water (70°C 10ml/100gBW as loading dose. The excreted urine volume was measured and recorded every 30 minutes for 6 hours which was continued to cumulative urine volume calculation. Furthermore, sample was taken from the cumulative urine to measure levels of sodium (Na, potassium (K, and the pH of the urine. Data were statistically analyzed using ANOVA (Analysis of Variance. The results showed that the effective extract dose combination was found in Group 5’s dose (140 mg/kgBW of snake fruit seed extract and 30 mg/kgBW papaya seed extract with diuretic activity index of 1.48; urine pH of 7.52; sodium saluretic index of 1.62; and potassium saluretik index of 1.56

  17. The effectiveness of laser diode induction to Carica Papaya L. chlorophyll extract to be ROS generating in the photodynamic inactivation mechanisms for C.albicans biofilms

    International Nuclear Information System (INIS)

    Astuty, S Dewi; Baktir, A

    2017-01-01

    Research on the effectiveness of photo inactivation of C.albicans biofilms led by a-PDT system mediated by chlorophyll-diode-laser-induced was done. This research was done using in vitro technique in order to effectively determine chlorophyll extract of ROS-generated Carica Papaya L. using in situ technique. This technique induced laser diode on different dose and C. albicans with reduced degree. This research is a preliminary study in efforts to find anew sensitizer agent candidate made of chlorophyll extract and antifungal of Carica Papaya L. The effectiveness of eradication has been tested with MDA’s content and OD of biomass biofilms as well as analyzed using ANOVA and Tukey Test (α=0.05). The characteristic of chlorophyll extract of Carica Papaya L. has maximum absorptions on blue areas (λ max = 420 nm) and red areas (λ max = 670 nm). The MIC value of Carica Papaya L. ’s chlorophyll extract against C. albicans planktonic and biofilms cell is 63.8 μM and 31.9 μM respectively. The result shows that treatment using laser which was combined with chlorophyll extract is more effective than that with laser only or chlorophyll extract only. The treatment using laser combined with chlorophyll extract obtained more than 65% (α=0.05) (more than that of negative control) for P 2 L 1 group with OD 595 0.915. The MDA’s content showed that group of laser which was mediated with chlorophyll extract had larger values than group of laser or chlorophyll extract only. (paper)

  18. Use of stem sliced from in vitro plants of papaya (hybrid IBP 42-99 by obtained callus with embryogenic structure

    Directory of Open Access Journals (Sweden)

    Jorge Gallardo Colina

    2004-10-01

    Full Text Available Inside in vitro propagation via, the somatic embriogenesis offers possibilities of obtaining top volumes of production in a minor period of time and a lower cost, which are a method potentially more efficient than the regeneration via organogenesis. In papaya the somatic embryogenesis could have developed from zigotic embryos and axis hipocotilos, nevertheless in case of the hybrids these methods cannot be used and it becomes necessary to develop it from a somatic fabric, without link with the sexual reproduction. This work chased as main objective Evaluated the use of in vitro plants stem sections of the Carica papaya IBP 42-99 hybrid for the formation of callus with embryogenic structures. As plant material were use in vitro plants of the papaya hybrid IBP 42-99. For it there took sections of different parts of the stem from the meristem up to the base of the in vitro plants, was use the culture medium Nitsh and Nitsh supplemented with 1.5 mg.l-1 of 6-BAP and 1.5 mg.l-1 of AIA. It was achieved to obtain callus from the stem sections with the culture medium used, nevertheless, in the treatments where used cylinders inside 1.0 cm from the apex down, the best results were achieved. The use of in vitro plants stem sections as explant for the formation of callus in this vegetable species it opens new possibilities for his in vitro propagation, specially in case of resultant hybrids of genetic improvement programs. Key words: apexes, Carica papaya, callogenesis, somatic embryogenesis

  19. Better Rooting Procedure to Enhance Survival Rate of Field Grown Malaysian Eksotika Papaya Transformed with 1-Aminocyclopropane-1-Carboxylic Acid Oxidase Gene

    Science.gov (United States)

    Sekeli, Rogayah; Abdullah, Janna Ong; Namasivayam, Parameswari; Muda, Pauziah; Abu Bakar, Umi Kalsom

    2013-01-01

    A high survival rate for transformed papaya plants when transferred to the field is useful in the quest for improving the commercial quality traits. We report in this paper an improved rooting method for the production of transformed Malaysian Eksotika papaya with high survival rate when transferred to the field. Shoots were regenerated from embryogenic calli transformed with antisense and RNAi constructs of 1-aminocyclopropane-1-carboxylic acid oxidase (ACO) genes using the Agrobacterium tumefaciens-mediated transformation method. Regenerated transformed shoots, each measuring approximately 3-4 cm in height, were cultured in liquid half-strength Murashige and Skoog (MS) medium or sterile distilled water, and with either perlite or vermiculite supplementation. All the culturing processes were conducted either under sterile or nonsterile condition. The results showed that rooting under sterile condition was better. Shoots cultured in half-strength MS medium supplemented with vermiculite exhibited a 92.5% rooting efficiency while perlite showed 77.5%. The survival rate of the vermiculite-grown transformed papaya plantlets after transfer into soil, contained in polybags, was 94%, and the rate after transfer into the ground was 92%. Morpho-histological analyses revealed that the tap roots were more compact, which might have contributed to the high survival rates of the plantlets. PMID:25969786

  20. Photodegradation of ethylene by use of TiO2 sol-gel on polypropylene and on glass for application in the postharvest of papaya fruit.

    Science.gov (United States)

    Lourenço, Ruth Evelyn R S; Linhares, Amanda A N; de Oliveira, André Vicente; da Silva, Marcelo Gomes; de Oliveira, Jurandi Gonçalves; Canela, Maria Cristina

    2017-03-01

    The papaya is a commercially important fruit commodity worldwide. Being a climacteric fruit, it is highly perishable. Thus, for the transportation of papaya fruit for long distances without loss of quality, it is necessary to avoid the autocatalytic effect of ethylene in accelerating the ripening of the fruit. This work addresses the application of heterogeneous photocatalysis to the degradation of ethylene. A TiO 2 sol-gel supported on polypropylene (PP) and on glass was used as the catalytic material, and a UV-A lamp was employed as the radiation source. Initially, a concentration of 500 ppbv ethylene was exposed to the catalyst material irradiated by UV-A radiation. A sensitive photoacoustic spectrometer was used to monitor the photocatalytic activity. The TiO 2 sol-gel supported on the glass substrate was more efficient than on the PP in degrading the ethylene. Under direct UV-A exposure, the skin appearance of 'Golden' papaya was damaged, depreciating the fruit quality and thus preventing its commercialization. However, the feasibility of the heterogeneous photocatalysis to preserve the fruit quality was achieved when ethylene was removed from the storage ambient using fans, and then, this plant hormone was degraded by a reactor set apart in a ventilation closed system.

  1. Better rooting procedure to enhance survival rate of field grown malaysian eksotika papaya transformed with 1-aminocyclopropane-1-carboxylic Acid oxidase gene.

    Science.gov (United States)

    Sekeli, Rogayah; Abdullah, Janna Ong; Namasivayam, Parameswari; Muda, Pauziah; Abu Bakar, Umi Kalsom

    2013-01-01

    A high survival rate for transformed papaya plants when transferred to the field is useful in the quest for improving the commercial quality traits. We report in this paper an improved rooting method for the production of transformed Malaysian Eksotika papaya with high survival rate when transferred to the field. Shoots were regenerated from embryogenic calli transformed with antisense and RNAi constructs of 1-aminocyclopropane-1-carboxylic acid oxidase (ACO) genes using the Agrobacterium tumefaciens-mediated transformation method. Regenerated transformed shoots, each measuring approximately 3-4 cm in height, were cultured in liquid half-strength Murashige and Skoog (MS) medium or sterile distilled water, and with either perlite or vermiculite supplementation. All the culturing processes were conducted either under sterile or nonsterile condition. The results showed that rooting under sterile condition was better. Shoots cultured in half-strength MS medium supplemented with vermiculite exhibited a 92.5% rooting efficiency while perlite showed 77.5%. The survival rate of the vermiculite-grown transformed papaya plantlets after transfer into soil, contained in polybags, was 94%, and the rate after transfer into the ground was 92%. Morpho-histological analyses revealed that the tap roots were more compact, which might have contributed to the high survival rates of the plantlets.

  2. Plasma cholinesterase inhibition in the clay-colored robin (Turdus grayi) exposed to diazinon in maradol papaya crops in Yucatan, Mexico

    Science.gov (United States)

    Cobos, V.M.; Mora, M.A.; Escalona, G.

    2006-01-01

    The use of organophosphorous pesticides in agriculture can result in intoxication of birds foraging in sprayed crops. Effects on birds resulting from pesticide intoxication are varied and include behavioral and reproductive effects, including death. One widely used insecticide in Maradol papaya crops is diazinon which has been associated with various incidents of intoxication and death of wild birds. The objective of this study was to evaluate the impact of diazinon application to papaya crops on plasma cholinesterase activity of the clay-colored robin (Turdus grayi). We captured clay-colored robins foraging in a papaya crop the following day after the field had been sprayed with diazinon at a dose of 1.5 kg/ha during March and May, respectively. We took a blood sample from the brachialis vein of the birds captured and measured plasma enzymatic activity. The plasma samples from birds used as controls were taken during the same time period and were analyzed in a similar way. Enzymatic activity of males was greater than that of females (53,52%) and mean cholinesterase inhibition was 49.43%. Cholinesterase inhibition was greater during May than in March probably due to more continuous exposure and ingestion of the insecticide through food and possible absorption through the skin. This degree of enzymatic inhibition is possibly affecting the behavior of the clay-colored robin and could result in death in severe cases.

  3. Optimization of formulation of cmc-na, xanthan gum and carrageenan affecting the physicochemical properties of papaya-wolfberry beverage using response surface methodology

    International Nuclear Information System (INIS)

    Geo, J.Z.H.; Zong, G.L.P.

    2013-01-01

    CMC-Na, xanthan gum and carrageenan are widely employed in food industry. They were used for its thickening properties of aqueous solutions or emulsifying abilities. The present work aims to optimize the formula of the three stabilizers in the process of papaya-wolfberry beverage by response surface methodology (RSM). The results showed that the models were significantly (p<0.05) fitted for describing the viscosity and cloudiness of papaya-wolfberry beverage. The results also indicated that the linear terms of CMC-Na and xanthan gum were the most significant (p<0.05) variables affecting the viscosity, while xanthan gum and carrageenan were the most significant (p<0.05) variable affecting the cloudiness. The interaction of CMC-Na and xanthan gum behaved extremely significant for viscosity. From the optimization procedure, the best formula for viscosity was obtained at the combined level of 0.0652% (w/w) CMC-Na, 0.1070% (w/w) xanthan gum and 0.1485% (w/w) carrageenan, and the other group of 0.0623% (w/w) CMC-Na, 0.1375% (w/w) xanthan gum and 0.1461% (w/w) carrageenan for cloudiness. The results of our study would be used to improve the quality of papaya-wolfberry beverage and increase its economic efficiency. (author)

  4. Propagación in vitro de Carica papaya var. PTM-331 a partir de meristemos apicales In vitro propagation of Carica papaya var. PTM-331 from apical meristem

    Directory of Open Access Journals (Sweden)

    Reynaldo Solis L.

    2012-02-01

    Full Text Available El trabajo consistió en desarrollar un protocolo de propagación in vitro de la variedad de papaya PTM-331 a partir de meristemos apicales, con la finalidad de obtener plántulas vigorosas y libres de enfermedades, empleando la técnica del cultivo de tejidos. Las yemas apicales empleadas fueron obtenidas de plantas cultivadas en invernadero, los cuales fueron usados como explantes para la extracción de meristemos. La mejor diferenciación de meristemos se logró en el medio basal MS suplementado con 0,5 mg.L-1 de BAP, 0,5 mg.L-1 de AIA y 10 mg.L-1 de adenina. La mejor multiplicación se logró con el medio MS suplementado con 0,5 mg.L-1 de BAP, 0,5 mg.L-1 de AIA y 0,3 mg.L-1 de AG3, con un coeficiente de multiplicación de 3,42; mientras que el mejor medio para el enraizamiento fue la combinación del medio MS, 3 mg.L-1 de AIB y 5 mg.L-1 de adenina, donde se obtuvo 83,33% de plantas enraizadas.An in vitro protocol was develop to propagate variety of papaya PTM-331 from apical meristems, with the objective of obtaining vigorous and disease-free seedlings, using tissue culture techniques. Apical buds were obtained from seedlings cultivated in greenhouse and used as explants for meristem dissection. Meristems were cultured on MS basal medium supplemented with 0,5 mg.L-1 of BAP, 0,5 mg.L-1 of AIA and 10 mg.L-1 of adenine for their differentiation. The best multiplication of explants was achieved with the combination of MS medium supplemented with 0,5 mg.L-1 of BAP, 0,5 mg.L-1 of AIA and 0,3 mg.L-1 of AG3, where largest seedlings, with more shoots were obtained. The best medium for rooting was the combination of MS, 3 mg.L-1 of AIB and 5 mg.L-1 of adenine, where 83,33% of rooted plants were obtained.

  5. Microbial communities of the Lemon Creek Glacier show subtle structural variation yet stable phylogenetic composition over space and time

    Directory of Open Access Journals (Sweden)

    Cody Springer Sheik

    2015-05-01

    Full Text Available Glaciers are geologically important yet transient ecosystems that support diverse, biogeochemically significant microbial communities. During the melt season glaciers undergo dramatic physical, geochemical and biological changes that exert great influence on downstream biogeochemical cycles. Thus, we sought to understand the temporal melt-season dynamics of microbial communities and associated geochemistry at the terminus of Lemon Creek Glacier (LCG in coastal southern Alaska. Due to late season snowfall, sampling of LCG occurred in three interconnected areas: proglacial Lake Thomas, the lower glacial outflow stream and the glacier’s terminus. LCG associated microbial communities were phylogenetically diverse and varied by sampling location. However, Betaproteobacteria, Alphaproteobacteria and Bacteroidetes dominated communities at all sampling locations. Strict anaerobic groups such as methanogens, SR1, and OP11 were also recovered from glacier outflows, indicating anoxic conditions in at least some portions of the LCG subglacial environment. Microbial community structure was significantly correlated with sampling location and sodium concentrations. Microbial communities sampled from terminus outflow waters exhibited day-to-day fluctuation in taxonomy and phylogenetic similarity. However, these communities were not significantly different from randomly constructed communities from all three sites. These results indicate that glacial outflows share a large proportion of phylogenetic overlap with downstream environments and that the observed significant shifts in community structure are driven by changes in relative abundance of different taxa, and not complete restructuring of communities. We conclude that LCG glacial discharge hosts a diverse and relatively stable microbiome that shifts at fine taxonomic scales in response to geochemistry and likely water residence time.

  6. A L-type lectin gene is involved in the response to hormonal treatment and water deficit in Volkamer lemon.

    Science.gov (United States)

    Vieira, Dayse Drielly Sousa Santana; Emiliani, Giovanni; Bartolini, Paola; Podda, Alessandra; Centritto, Mauro; Luro, François; Carratore, Renata Del; Morillon, Raphaël; Gesteira, Abelmon; Maserti, Biancaelena

    2017-11-01

    Combination of biotic and abiotic stress is a major challenge for crop and fruit production. Thus, identification of genes involved in cross-response to abiotic and biotic stress is of great importance for breeding superior genotypes. Lectins are glycan-binding proteins with a functions in the developmental processes as well as in the response to biotic and abiotic stress. In this work, a lectin like gene, namely ClLectin1, was characterized in Volkamer lemon and its expression was studied in plants exposed to either water stress, hormonal elicitors (JA, SA, ABA) or wounding to understand whether this gene may have a function in the response to multiple stress combination. Results showed that ClLectin1 has 100% homology with a L-type lectin gene from C. sinensis and the in silico study of the 5'UTR region showed the presence of cis-responsive elements to SA, DRE2 and ABA. ClLectin1 was rapidly induced by hormonal treatments and wounding, at local and systemic levels, suggesting an involvement in defence signalling pathways and a possible role as fast detection biomarker of biotic stress. On the other hand, the induction of ClLectin1 by water stress pointed out a role of the gene in the response to drought. The simultaneous response of ClLectin1 expression to water stress and SA treatment could be further investigated to assess whether a moderate drought stress may be useful to improve citrus performance by stimulating the SA-dependent response to biotic stress. Copyright © 2017 Elsevier GmbH. All rights reserved.

  7. Effect of a carbohydrate-electrolyte beverage, lemon tea, or water on rehydration during short-term recovery from exercise.

    Science.gov (United States)

    Wong, Stephen Heung-Sang; Chen, Yajun

    2011-08-01

    This study examined the rehydration achieved by drinking different beverages during a short-term recovery period (REC) after exercise-induced dehydration. Thirteen well-trained men (age 22.1 ± 3.3 yr, body mass 61.2 ± 9.1 kg, VO(2max) 64.9 ± 4.0 ml · kg-1 · min-1, maximum heart rate 198 ± 7 beats/min) ran for 60 min on 3 occasions on a level treadmill at 70% VO(2max). All trials were performed in thermoneutral conditions (21 °C, 71% relative humidity) and were separated by at least 7 d. During 4 hr REC, the subjects consumed either a volume of a carbohydrate-electrolyte beverage (CE), lemon tea (LT), or distilled water (DW) equal to 150% of the body weight (BW) lost during the previous run. The fluid was consumed in 6 equal volumes at 30, 60, 90, 120, 150, and 180 min of REC. After the completion of the 60-min run, the subjects lost ~2.0% of their preexercise BW in all trials, and no differences were observed in these BW changes between trials. At the end of REC, the greatest fraction of the retained drink occurred when the CE drink was consumed (CE vs. LT vs. DW: 52% ± 18% vs. 36% ± 15% vs. 30% ± 14%, p < .05). The CE drink also caused the least diuretic effect (CE vs. LT vs. DW: 638 ± 259 vs. 921 ± 323 vs. 915 ± 210 ml, p < .05) and produced the optimal restoration of plasma volume (CE vs. LT vs. DW: 11.2% ± 2.0% vs. -3.1% ± 1.8% vs. 0.2% ± 2.1%, p < .05). The results of this study suggest that CE drinks are more effective than DW or LT in restoring fluid balance during short-term REC after exercise-induced dehydration.

  8. A conceptual lemon: theta burst stimulation to the left anterior temporal lobe untangles object representation and its canonical color.

    Science.gov (United States)

    Chiou, Rocco; Sowman, Paul F; Etchell, Andrew C; Rich, Anina N

    2014-05-01

    Object recognition benefits greatly from our knowledge of typical color (e.g., a lemon is usually yellow). Most research on object color knowledge focuses on whether both knowledge and perception of object color recruit the well-established neural substrates of color vision (the V4 complex). Compared with the intensive investigation of the V4 complex, we know little about where and how neural mechanisms beyond V4 contribute to color knowledge. The anterior temporal lobe (ATL) is thought to act as a "hub" that supports semantic memory by integrating different modality-specific contents into a meaningful entity at a supramodal conceptual level, making it a good candidate zone for mediating the mappings between object attributes. Here, we explore whether the ATL is critical for integrating typical color with other object attributes (object shape and name), akin to its role in combining nonperceptual semantic representations. In separate experimental sessions, we applied TMS to disrupt neural processing in the left ATL and a control site (the occipital pole). Participants performed an object naming task that probes color knowledge and elicits a reliable color congruency effect as well as a control quantity naming task that also elicits a cognitive congruency effect but involves no conceptual integration. Critically, ATL stimulation eliminated the otherwise robust color congruency effect but had no impact on the numerical congruency effect, indicating a selective disruption of object color knowledge. Neither color nor numerical congruency effects were affected by stimulation at the control occipital site, ruling out nonspecific effects of cortical stimulation. Our findings suggest that the ATL is involved in the representation of object concepts that include their canonical colors.

  9. Reflections of Cultural Memory in the Island of Disputes: Reading Durrell’s Bitter Lemons of Cyprus

    Directory of Open Access Journals (Sweden)

    Yildiray Cevik

    2015-09-01

    Full Text Available The clean reading of Durrell’s Aegean travelogues favors the elaboration of memories of travels, a proper circumstance of getting involved in the cultural milieu of the island of Cyprus. Lawrence Durrell’s travel book Bitter Lemons of Cyprus (1957, which is based on his three-year stay on the island, a sojourn which coincided with the enosis crisis along with value, personal and cultural conflicts shows how representations of cultural and political conflicts are inextricably linked to representation of modern oriental thought. He sees the clashes of tension in living styles of bi-polar society, characters and British politics even though he claims to keep away from British politics. Island’s cultural ideology of ‘melting pot’ has been replaced by bi-culturalism in the recent decades.  The novel is an embodiment of cultural identities in cleavages surviving for recognition which also demonstrates a need for the construction of an egalitarian bi-communal society. The novel is told of in various perspectives of ethnicities that are used as tools for cultural integration, preservation of identity and culture by the images of prominent figures from respective ethnicities. These perspectives formed mainly under Durrell’s orientalist viewpoint fill the novel through the cultural memory construed writer’s sovereign Western consciousness out of whose unchallenged centrality on Oriental perspective emerged. Durrell filters his experiences through cultural memory after the return to England. Thus, in this paper cultural memory as Durrell reflects on a tri-partite basis will be analyzed in terms of conflicts, stereotypes, identity crisis, clashes and hopes for negotiations.

  10. Evapotranspiração e coeficiente da cultura do mamoeiro Evapotranspiration and crop coefficient of papaya

    Directory of Open Access Journals (Sweden)

    Robson P. Posse

    2008-12-01

    Full Text Available O trabalho teve como objetivos determinar a evapotranspiração da cultura (ETc e o coeficiente da cultura (Kc para o mamoeiro (Carica papaya L.. O experimento foi realizado na área de convênio UENF/PESAGRO-RIO, no município de Campos dos Goytacazes - RJ, no período de 25-4-2006 a 20-8-2007, utilizando o mamoeiro cultivar Híbrido UENF/CALIMAN01. Para a determinação da ETc e do Kc, foi utilizado lisímetro de pesagem com área superficial de 6 m². A evapotranspiração de referência (ETo foi estimada pelo método de Penman-Monteith (FAO. A evapotranspiração máxima da cultura foi de 2,9 mm dia-1, aos 229 dias após o transplantio (DAT, sendo a evapotranspiração média da cultura, em todo o período, de 1,8 mm dia ¹. O valor do Kc do mamoeiro variou linearmente de 0,63 até 1,05, do transplantio até 206 DAT. Após esse período, a variação do Kc relacionou-se inversamente com o diâmetro de copa, reduzindo-se ao valor médio mínimo de 0,81, aos 300 DAT. Considerando todo o período em estudo, obteve-se Kc médio de 0,87.This study aimed to determine the crop evapotranspiration (ETc and the crop coefficient (Kc for of UENF/CALIMAN01 papaya hybrid (Carica papaya L.. The experiment was conducted in an area of UENF/PESAGRO-RIO, in Campos dos Goytacazes, RJ, Brazil, from 4-25-2006 to 8-20-2007. To determine the ETc and Kc, a weighing lysimeter (6 m² was used. The reference evapotranspiration (ETo was determined by the Penmam-Monteith (FAO method. The maximum crop evapotranspiration was of 2.9 mm day-1, 229 days after the transplant (DAT, and the medium crop evapotranspiration during the experiment was of 1.8 mm day-1. The value of crop coefficient (Kc varied linearly from 0.63 to 1.05, the transplant to 206 DAT. After this period, the variation of Kc presented inversely relation with the canopy diameter, being reduced to a value medium minimum of 0.81, to 300 DAT. Considering the whole period of study, it was obtained an average Kc

  11. Effects of Lavender, Lemon and Eucalyptus Essential Oil on Th2 related Factors of DNCB-induced Atopy dermatitis in NC/Nga Mice Model

    Directory of Open Access Journals (Sweden)

    Kim, Hyeon-Ah

    2010-03-01

    Full Text Available Purpose : To investigate the effects of the lavender, lemon and eucalyptus oil mixture on the atopy dermatitis skin lesions induced on NC/Nga Mice by dinitrochlorobenzene (DNCB. Material and Method : For this purpose, we fabricated the oil mixture blending three essential oils (lavender, lemon, eucalyptus : ELL with one carrier oil (jojoba and apply it on the atopic dermatitis skin lesions of NC/Nga Mice. Atopic dermatitis in NC/Nga Mice was induced by DNCB treatment on the dorsal skin of mice for 8 weeks. The mixture of ratio of each essential oil drop was 1 (eucalyptus : 2 (lemon : 2 (lavender and this mixture was blended with jojoba oil 50ml (0.025%. The ELL-ointment was supplied for 8 weeks. We evaluated the effects of ELL on cell viability of mouse lung fibroblast, clinical skin features and severity, the level of serum Immunoglobulin (Ig E & Ig G1, Interleukin (IL-4, IL-13 and Interferon (IFN-. Results : ELL showed safety on the cell viability of mouse lung fibroblast compared with control group. The cell viability was measured by SRB method. The effects of ELL on clinical skin features and severity in DNCB-induced dermatitis model of NC/Nga mice was significant compared with control group. EEL also showed significant effects on clinical symptom score compared with control group. Serum IgE & IgG1 level and development of atopy dermatitis skin lesions were evaluated. Serum IgE & IgG1 production was significantly down-regulated in EEL group compared with control group. ELL also down-regulated the levels of IL-4 and IL-13, and up-regulated the level of IFN- compared with control group significantly. Conclusion : ELL was effective on atopy dermatitis by modulating Th2 related factors.

  12. Improvement of the half-embryo test for detection of gamma-irradiated grapefruit and its application to irradiated oranges and lemons

    International Nuclear Information System (INIS)

    Kawamura, Y.; Uchiyama, S.; Saito, Y.

    1989-01-01

    The duration of the half-embryo test used for identification of gamma-irradiated grapefruit was shortened by increasing germination temperature to 35 degrees C. Maximum shooting percentages were reached within 3 days. Gibberellin application reduced the required incubation time to 2 days. Half-embryos extracted from irradiated orange and lemon gave similar results to those of grapefruit. This half-embryo test is proposed as an identification method for irradiated citrus. Assessment can be made after 3 to 4 days when shooting percentage is greater than 50%

  13. Evaluation of the probiotic potential and effect of encapsulation on survival for Lactobacillus plantarum ST16Pa isolated from papaya.

    Science.gov (United States)

    Todorov, Svetoslav D; Leblanc, Jean Guy; Franco, Bernadette D G M

    2012-03-01

    Capability to produce antilisterial bacteriocins by lactic acid bacteria (LAB) can be explored by the food industry as a tool to increase the safety of foods. Furthermore, probiotic activity of bacteriogenic LAB brings extra advantages to these strains, as they can confer health benefits to the consumer. Beneficial effects depend on the ability of the probiotic strains to maintain viability in the food during shelf-life and to survive the natural defenses of the host and multiply in the gastrointestinal tract (GIT). This study evaluated the probiotic potential of a bacteriocinogenic Lactobacillus plantarum strain (Lb. plantarum ST16Pa) isolated from papaya fruit and studied the effect of encapsulation in alginate on survival in conditions simulating the human GIT. Good growth of Lb. plantarum ST16Pa was recorded in MRS broth with initial pH values between 5.0 and 9.0 and good capability to survive in pH 4.0, 11.0 and 13.0. Lb. plantarum ST16Pa grew well in the presence of oxbile at concentrations ranging from 0.2 to 3.0%. The level of auto-aggregation was 37%, and various degrees of co-aggregation were observed with different strains of Lb. plantarum, Enterococcus spp., Lb. sakei and Listeria, which are important features for probiotic activity. Growth was affected negatively by several medicaments used for human therapy, mainly anti-inflammatory drugs and antibiotics. Adhesion to Caco-2 cells was within the range reported for other probiotic strains, and PCR analysis indicated that the strain harbored the adhesion genes mapA, mub and EF-Tu. Encapsulation in 2, 3 and 4% alginate protected the cells from exposure to 1 or 2% oxbile added to MRS broth. Studies in a model simulating the transit through the GIT indicated that encapsulated cells were protected from the acidic conditions in the stomach but were less resistant when in conditions simulating the duodenum, jejunum, ileum and first section of the colon. To our knowledge, this is the first report on a

  14. Genótipos melhorados de mamão (Carica papaya L.: avaliação tecnológica dos frutos na forma de sorvete Improved genotypes of papaya (Carica papaya L.: technological evaluation as ice-cream

    Directory of Open Access Journals (Sweden)

    Ligia R.R. Santana

    2003-12-01

    Full Text Available O presente trabalho teve como objetivo a avaliação tecnológica na forma de sorvete, de frutos de cinco genótipos selecionados de mamão (CMF012, CMF020, CMF023, CMF031, CMF047, provenientes do Banco Ativo de Germoplasma da Embrapa Mandioca e Fruticultura, Cruz das Almas, Bahia. Estes genótipos foram identificados em estudos anteriores por apresentarem cor atraente, sabor agradável e valores elevados de sólidos solúveis (ºBrix. As amostras de sorvete foram submetidas à avaliação sensorial para os atributos aparência, cor, aroma, sabor e textura, através de testes afetivos, utilizando-se escala hedônica estruturada de nove pontos. Realizou-se determinações de pH, acidez total titulável, sólidos solúveis (ºBrix, "ratio", ácido ascórbico, sólidos totais, cinzas, proteínas, lipídeos, açúcares totais, redutores e não-redutores. Os resultados das avaliações sensoriais e físico-químicas foram analisados através de ANOVA e teste de Tukey. Os sorvetes demonstraram elevada aceitação, obtendo médias correspondentes ao conceito "gostei moderadamente" para todos os atributos avaliados. Os genótipos CMF020 e CMF031 destacaram-se alcançando média correspondente ao termo da escala hedônica "gostei muito" para o atributo sabor. Os provadores não indicaram prevalência entre os produtos quanto à aparência, cor e textura; portanto, os genótipos pouco atraentes como fruto de mesa, poderão ser aproveitados na indústria para elaboração de sorvete. Além disso, podem ser considerados como uma sobremesa valiosa e nutritiva, pois apresentaram níveis satisfatórios de carboidratos e razoáveis de vitamina C e proteínas. O estudo demonstrou que o sorvete de mamão é uma excelente alternativa para o aproveitamento da fruta.The objective of the present work was to evaluate as an alternative of consumption the ice-cream of five selective papaya genotypes (CMF012, CMF020, CMF023, CMF031, CMF047 obtained from the Active

  15. Bioprocessing papaya processing waste for potential aquaculture feed supplement--economic and nutrient analysis with shrimp feeding trial.

    Science.gov (United States)

    Kang, H Y; Yang, P Y; Dominy, W G; Lee, C S

    2010-10-01

    Papaya processing waste (PPW), a major fruit processing waste in the Hawaii islands, served as substrate for yeast (Saccharomyces cerevisiae) growth. The fermented PPW products containing nutrients of 45% crude protein and various fat, fiber, lignin, cellulose, and minerals were advantages to nutrients of yeast alone. Three experimental diets controlled at 35% protein formulation containing different levels of inclusion of PPW products and a commercial control diet were fed to shrimps for 8 weeks. The 50% inclusion of PPW diets were comparable to commercial feed in weight, growth, feed conversion ratio (FCR) and survival rate. Such bioprocess treatment system would be economically feasible with the control of annual cost and increase of the amount of PPW treated. The selling price of PPW products and annual operation and maintenance cost were the most influential factors to additional profits. This study presented a promising alternative for environmental-friendly treatment of organic wastes as well as the sustainability of local agriculture and aquaculture industries. Copyright © 2010 Elsevier Ltd. All rights reserved.

  16. Tracking seasonal subglacial drainage evolution of alpine glaciers using radiogenic Nd and Sr isotope systematics: Lemon Creek Glacier, Alaska

    Science.gov (United States)

    Clinger, A. E.; Aciego, S.; Stevenson, E. I.; Arendt, C. A.

    2014-12-01

    The transport pathways of water beneath a glacier are subject to change as melt seasons progress due to variability in the balance between basal water pressure and water flux. Subglacial hydrology has been well studied, but the understanding of spatial distribution is less well constrained. Whereas radiogenic isotopic tracers have been traditionally used as proxies to track spatial variability and weathering rates in fluvial and riverine systems, these techniques have yet to be applied extensively to the subglacial environment and may help resolve ambiguity in subglacial hydrology. Research has shown the 143Nd/144Nd values can reflect variation in source provenance processes due to variations in the age of the continental crust. Correlating the 143Nd/144Nd with other radiogenic isotope systematics such as strontium (87Sr/86Sr) provides important constraints on the role of congruent and incongruent weathering processes. Our study presents the application of Nd and Sr systematics using isotopic ratios to the suspended load of subglacial meltwater collected over a single melt season at Lemon Creek Glacier, USA (LCG). The time-series data show an average ɛNd ~ -6.83, indicating a young bedrock (~60 MYA). Isotopic variation helps track the seasonal expansion of the subglacial meltwater channels and subsequent return to early season conditions due to the parabolic trend towards less radiogenic Nd in June and towards more radiogenic Nd beginning in mid-August. However, the high variability in July and early August may reflect a mixture of source as the channels diverge and derive sediment from differently aged lithologies. We find a poor correlation between 143Nd/144Nd and 87Sr/86Sr (R2= 0.38) along with a slight trend towards more radiogenic 87Sr/86Sr values with time ((R2= 0.49). This may indicate that, even as the residence time decreases over the melt season, the LCG subglacial system is relatively stable and that the bedrock is congruently weathered. Our study

  17. Comparative Study of the Effect of Sample Pretreatment and Extraction on the Determination of Flavonoids from Lemon (Citrus limon)

    Science.gov (United States)

    Ledesma-Escobar, Carlos A.; Priego-Capote, Feliciano; Luque de Castro, María D.

    2016-01-01

    Background Flavonoids have shown to exert multiple beneficial effects on human health, being also appreciated by both food and pharmaceutical industries. Citrus fruits are a key source of flavonoids, thus promoting studies to obtain them. Characteristics of these studies are the discrepancies among sample pretreatments and among extraction methods, and also the scant number of comparative studies developed so far. Objective Evaluate the effect of both the sample pretreatment and the extraction method on the profile of flavonoids isolated from lemon. Results Extracts from fresh, lyophilized and air-dried samples obtained by shaking extraction (SE), ultrasound-assisted extraction (USAE), microwave-assisted extraction (MAE) and superheated liquid extraction (SHLE) were analyzed by LC–QTOF MS/MS, and 32 flavonoids were tentatively identified using MS/MS information. ANOVA applied to the data from fresh and dehydrated samples and from extraction by the different methods revealed that 26 and 32 flavonoids, respectively, were significant (p≤0.01). The pairwise comparison (Tukey HSD; p≤0.01) showed that lyophilized samples are more different from fresh samples than from air-dried samples; also, principal component analysis (PCA) showed a clear discrimination among sample pretreatment strategies and suggested that such differences are mainly created by the abundance of major flavonoids. On the other hand, pairwise comparison of extraction methods revealed that USAE and MAE provided quite similar extracts, being SHLE extracts different from the other two. In this case, PCA showed a clear discrimination among extraction methods, and their position in the scores plot suggests a lower abundance of flavonoids in the extracts from SHLE. In the two PCA the loadings plots revealed a trend to forming groups according to flavonoid aglycones. Conclusions The present study shows clear discrimination caused by both sample pretreatments and extraction methods. Under the studied

  18. Evidence of Recombinant Citrus tristeza virus Isolate Occurring in Acid Lime cv. Pant Lemon Orchard in Uttarakhand Terai Region of Northern Himalaya in India.

    Science.gov (United States)

    Singh, Jaywant Kumar; Tarafdar, Avijit; Sharma, Susheel Kumar; Biswas, Kajal Kumar

    2013-06-01

    The present study for the first time describes biological and molecular characterization of Citrus tristeza virus (CTV) occurring in the Terai area of Uttarakhand State in Northern Himalaya region of India. Direct antigen coated-ELISA and reverse transcriptase-polymerase chain reaction (RT-PCR) detected the CTV infection in Acid lime cv. Pant lemon (Citrus aurantifolia) orchards of Pantnagar with an estimated disease incidence of 16.6-20.5 %. To know the biological and genetic properties, an isolate, CTV Pant 4 was characterized. Isolate Pant 4 could be graft transmitted to Kinnow, Nagpur and Darjeeling mandarins, Mosambi sweet orange, Kagzi lime, Sweet lime, Sour orange but not to Rough lemon. The sequence analyses of the 5'ORF1a (3038 nucleotides) of LPro domain and 3'end (2058 nt) covering ORF7-ORF10 regions of the CTV genome revealed that Pant 4 was closely related to the previously reported Indian CTV isolate, Kpg3 from Northeastern Himalaya region with 97 and 98 % sequence identity, respectively. Whereas, it differed from the previously reported CTV isolate B165 from Southern India with 79 and 92 % identity, respectively for 5'ORF1a and 3' end regions. Recombination and SplitsTree decomposition analyses indicated that CTV isolate Pant 4 was a recombinant isolate originating from Kpg3 as a major and B165 as a minor donor.

  19. (13)C/(12)C isotope ratios of organic acids, glucose and fructose determined by HPLC-co-IRMS for lemon juices authenticity.

    Science.gov (United States)

    Guyon, Francois; Auberger, Pauline; Gaillard, Laetita; Loublanches, Caroline; Viateau, Maryse; Sabathié, Nathalie; Salagoïty, Marie-Hélène; Médina, Bernard

    2014-03-01

    High performance liquid chromatography linked to isotope ratio mass spectrometry via an interface allowing the chemical oxidation of organic matter (HPLC-co-IRMS) was used to simultaneously determine carbon 13 isotope ratio (δ(13)C) of organic acids, glucose and fructose in lime and lemon juices. Because of the significant difference between organic acids and sugars concentrations, the experimental protocol was optimised by applying a "current jump" to the IRMS device. The filament current is increased of 300μA during elution in order to enhance IRMS sensitivity. Then, analysis were performed on 35 lemon and lime fruits from various geographical origins and squeezed in the laboratory. An overall average δ(13)C values of -25.40±1.62‰, -23.83±1.82‰ and -25.67±1.72‰ is found for organic acids mixture mainly made up of citric acid, glucose and fructose, respectively. These authentic samples allowed the definition of a confidence domain to which have been confronted 30 commercial juices (24 "pure juices" and 6 coming from concentrate). Among these 30 samples, 10 present δ(13)C values outside the defined range revealing an added "C4" type organic acids or sugars, addition not specified on the label that is not in agreement with EU regulation. Copyright © 2013 Elsevier Ltd. All rights reserved.

  20. Cytological Aspects on the Effects of a Nasal Spray Consisting of Standardized Extract of Citrus Lemon and Essential Oils in Allergic Rhinopathy

    Science.gov (United States)

    Ferrara, Lydia; Naviglio, Daniele; Armone Caruso, Arturo

    2012-01-01

    In this paper, a new formulation of nasal spray was set up based on the extract of lemon pulp, obtained by using a new solid-liquid technology of extraction, added to pure Aloe juice, soluble propoli, and essential oils of Ravensara and Niaouly. It was tested in a clinical study in which 100 subjects were recruited for a period of one month. Nasal scraping was used for collecting samples and after the application of the May-Grünwald Giemsa standard technique, glass slides were analysed by using optical microscope with a 1000x oil immersion. A control group constituted of ten people was recruited as control and this group was administered with physiological solution (saline solution). The comparison of results obtained before and after the application of nasal spray showed a total reduction of eosinophils granulocytes and mast cells; clinical data were confirmed by improvement of clinical pictures of patients. The lemon-based nasal spray was a good alternative to conventional medicine for the treatment of perennial and seasonal allergic and vasomotor rhinopathy. PMID:23304560

  1. IBA levels and substrates in the rooting of UENF/CALIMAN 02 hybrid papaya minicuttings in a semi-hydroponic system

    Directory of Open Access Journals (Sweden)

    Márcio José Vieira de Oliveira

    2018-02-01

    Full Text Available Abstract Mini-cutting is a technique with large applications in various crops, mainly due to the increase in the percentage and quality of adventitious roots, reducing time for the formation of clonal seedlings. The aim of this study was to evaluate IBA levels and substrates on the rooting of UENF/CALIMAN 02 hybrid papaya mini-cuttings. To perform the experiment, papaya mini-cuttings were taken from mother plants grown in pots in greenhouse, induced to produce shoots through pruning and growth regulator applications. Mini-cuttings were fixed in vermiculite or coconut fiver substrates placed in alveolate trays with 4.5x4.5x5.0 cm cells, and styrofoam trays were placed in plastic trays where different IBA levels were added in a modified Hoagland solution. After 45 days, rooted buds were transplanted to plastic pots of 600 mL of volume with soil, sand, well-cured bovine fertilizer, in the proportion of 3:1:1, remaining for 45 days. When they were taken from pots, roots were carefully washed, and the length of shoots, length of the largest root, dried mass of shoots and radicular system and root percentage were measured. The experiment was set up in a randomized complete block 5 x 2 factorial design, with 5 IBA levels: 0; 2.5; 5.0; 7.5 and 10 mg L-1, two substrates: vermiculite and coconut fiber, three replicates, with six plants per replicate. IBA levels of 5.0 mg L-1 and substrate vermiculite are the most adequate for the rooting of ‘UENF/CALIMAN 02’ papaya mini-cuttings in semi-hydroponic system in alveolate styrofoam trays with 4.5x4.5x5.0 cm cells.

  2. PRESENCIA DE Colletotrichum acutatum y Colletotrichum gloeosporioides EN HELECHO HOJA DE CUERO, LIMÓN CRIOLLO, PAPAYA, CARAMBOLA Y MANGO EN COSTA RICA Y FLORIDA (ESTADOS UNIDOS

    Directory of Open Access Journals (Sweden)

    Marcia Barquero Quirós

    2013-01-01

    Full Text Available La antracnosis es una enfermedad causada por varias especies del género Colletotrichum en diferentes hospederos. C. acutatum y C. gloeosporioides son especies morfológicamente similares, que pueden causar síntomas similares en el mismo hospedero. Se colectaron 220 aislamientos de Colletotrichum de muestras con síntomas típicos de antracnosis en helecho hoja de cuero (Rumohra adiantiformis, limón criollo (Citrus aurantifolia, carambola (Averrhoa carambola, papaya (Carica papaya y mango (Mangifera indica en Costa Rica y Florida, Estados Unidos. Los aislamientos se caracterizaron por morfología de colonia, sensibilidad al benomil, y PCR con los iniciadores específicos para C. acutatum y C. gloeosporioides CaInt2 y Cg/fInt1, respectivamente; también se analizó la morfología de las colonias de ambas especies. De los 85 aislamientos obtenidos de mango, todos los aislamientos de Florida fueron identificados como C. acutatum, mientras que todos los aislamientos de Costa Rica fueron C. gloeosporioides. De los 60 aislamientos de carambola, 3 provenientes de Costa Rica fueron C. acutatum (primer informe y el resto fueron C. gloeosporioides. Todos los aislamientos de helecho hoja de cuero (25 aislamientos y de limón criollo (25 aislamientos se identificaron como C. acutatum. Los demás aislamientos de carambola y mango así como todos los aislamientos de papaya, se identificaron como C. gloeosporioides. No se encontró diferenciación de síntomas entre ambas especies sobre los hospederos donde se encontraron.

  3. HPLC-ESI-MS Characterization of Certain Polyphenolic Compounds of Carica papaya L. Fruit Extracts and Evaluation of Their Potential Against Murine Schistosomiasis mansoni.

    Science.gov (United States)

    Abdel-Lateef, Ezzat El-Sayed; Rabia, Ibrahim Aly; El-Sayed, Mortada Mohamed; Abdel-Hameed, El-Sayed Saleh

    2018-04-10

    The in vivo antischistosomal activities of Carica papaya L. extracts were evaluated and the characterization of the active secondary metabolites of the defatted methanolic extract was performed using HPLC-ESI-MS. The plant fruit powders were extracted with 85% methanol and fractionated using organic solvents. The in vivo antischistosomal effects of the methanolic extracts and its fractions, as well as the assessment of the relationship between the antischistosomal activity of these plant extracts and oxidative stress, was determined. In addition, the defatted methanolic extract was characterized by HPLC-ESI-MS analysis. The number of worms, ova, and the Oogram pattern displayed typical Schistosoma mansoni pathology 8 weeks after infection in mice. Treatment of the infected group with the defatted methanolic extracts significantly decreased worm burden, immature ova and mature ova, while increasing the percentage of dead ova in vivo. The butanol fraction was the most effective fraction reducing worm burden by 77%, ova count in the intestine by 76% and in the liver by 80%, and significantly decreased immature and mature ova ( P group. Additionally, the defatted methanolic extracts improved the reduced glutathione and malondialdehyde levels in hepatic tissues in the treated groups compared to the infected group. The HPLC-ESI-MS analysis of the Carica papaya defatted methanolic extract revealed the presence of several polyphenolic compounds. Carica papaya fruit extracts are rich with phenolic acids and flavonoids and show a significant effect against S. mansoni infections which may be used alternative to PZQ as anti-schistosomal drug against schistosomiasis. © Georg Thieme Verlag KG Stuttgart · New York.

  4. Estimativas de parâmetros genéticos e fenotípicos em mamão Estimates of genetic and phenotypic parameters in papaya

    Directory of Open Access Journals (Sweden)

    Dulcinéia Elizabete Foltran

    1993-01-01

    Full Text Available Na Estação Experimental de Tietê, estimaram-se os parâmetros genéticos e fenotípicos das variáveis altura da planta, diâmetro do caule a 10 e a 50 cm acima do nível do solo, comprimento do internódio mediano, número de folhas e índice foliar, a partir de dados tomados aos três, cinco e sete meses de idade, em um ensaio de oito progênies de meios-irmãos de mamoeiro (Carica papaya L.. As análises da variância foram significativas para altura das plantas, nas três idades; para diâmetro do caule a 10 cm de altura, aos sete meses, e para comprimento do internódio mediano, aos três e aos cinco meses. As estimativas do coeficiente de determinação genotípica, ao nível de médias de progênies, foram, na maioria, altas. Esses resultados mostram a possibilidade de sucesso na seleção massal para as variáveis estudadas.Genetic and phenotypic parameters of papaya (Carica papaya L. were estimated for plant height, stem diameter at 10 and 50 cm height (above the soil surface, number of leaves, internodes length and foliar index at the ages of three, five and seven months old. The experiment was conducted using eight half-sib progenies at Tietê Experimental Station, State of São Paulo, Brazil. The results of the variance analyses showed significant effects for plant height for the three ages; for stem diameter at 10 cm height, in seven month old plants; and for median internodes length in three and five month old plants. Estimates for the genotypic determination coefficient, for the average of progenies, were high in most of the cases. These results showed the possibility of a successful mass selection of papaya, for the variables studied.

  5. Caracterización de diversas fracciones del látex Carica papaya como biocatalizadores en la hidrólisis de triglicéridos

    Directory of Open Access Journals (Sweden)

    Rivera, I.

    2014-03-01

    Full Text Available Carica papaya latex contains interesting enzymes; the best known is papain, but lipolytic activity is also present. Due to the complexity of the latex polymeric matrix, it has not been possible to completely isolate enzymes responsible of lipolytic activity. The aim of this work was to characterize the lipolytic activity in the raw latex (CPLtx and two partially purified fractions of papaya latex (without protease, CPL-p and without esterase CPL-e. Thermostability, optimal temperature and pH in the hydrolysis of two model triglycerides (tributyrin and triolein and the selectivity towards triglycerides with different chain lengths were determined. The lipolytic activity of these biocatalysts in the hydrolysis of tributyrin and olive oil was similar to other commercially available immobilized microbial lipases (RM IM and Novozyme 435.El látex de Carica papaya es fuente de interesantes enzimas, la más conocida es la papaína, pero la actividad lipolítica también está presente. No obstante, debido a la complejidad de la matriz polimérica del látex, hasta la fecha no ha sido posible aislar las enzimas responsables de la actividad lipolítica del látex. Este trabajo está dedicado a la caracterización de la actividad lipolítica en el látex crudo (CPLtx y dos fracciones parcialmente purificadas de látex de papaya (sin proteasas, CPL-p y sin esterasas, CPL-e, a las cuales se determinaron la termostabilidad, temperatura y pH óptimos en la hidrólisis de dos triglicéridos modelo (tributirina y trioleina, así como la selectividad hacia triglicéridos con diferentes longitudes de cadena. Los tres presentaron actividades lipolíticas en hidrólisis de tributirina y aceite de oliva comparables con otras lipasas microbianas inmovilizadas disponibles comercialmente (RM IM y Novozyme 435.

  6. Estudo da comercialização do mamão em Brasília-DF Papaya commercialization study in Brasília-DF

    Directory of Open Access Journals (Sweden)

    GENI RODRIGUES FAGUNDES

    2002-04-01

    Full Text Available Estudaram-se os principais fatores envolvidos na comercialização do mamão em 10 supermercados e 9 varejões de Brasília-DF, em janeiro de 1999. O levantamento dos dados foi realizado através da aplicação de questionários aos responsáveis pelos estabelecimentos. Os atacadistas da CEASA-DF, foram os principais fornecedores dos estabelecimentos analisados. O grau de perda dos frutos foi considerado muito alto apenas pelos varejões. A má qualidade do fruto, demora entre compra e venda, transporte precário e condições climáticas foram as principais causas de perdas segundo os varejões. Nos supermercados, foram: falta de armazenamento apropriado, má qualidade do fruto, condições climáticas e manuseio do cliente. Na maioria dos estabelecimentos, o mamão é entregue pelo fornecedor em caixas de madeira. Os mamões ficam expostos para venda em prateleiras na maioria dos estabelecimentos analisados.The main factors involved in the commercialization of papaya in 10 supermarkets and 9 retail shops of Brasília-DF was studied in January of 1999. The data was colleted using questionnaire answered by the manager of the establishment. It was observed that the wholesalers of Federal District Wholesale Market (CEASA-DF are the main supplier of papaya in all establishment analyzed. The fruit loss was considered very high only in the retail shops. The poor quality of fruit, the delay between purchasing and selling, precarious transport system and climatic condition were the main reasons of losses attributed by the retail shops. In the supermarkets the lack of appropriate storage, poor quality of purchased fruit, climatic conditions and manipulation by clients were considered as the main causes for the losses. The supplier delivers the papaya in wood boxes in almost all establishments. Papaya fruits for selling were displayed in racks in most of the establishments analyzed.

  7. Role of the pathotype-specific ACRTS1 gene encoding a hydroxylase involved in the biosynthesis of host-selective ACR-toxin in the rough lemon pathotype of Alternaria alternata.

    Science.gov (United States)

    Izumi, Yuriko; Kamei, Eri; Miyamoto, Yoko; Ohtani, Kouhei; Masunaka, Akira; Fukumoto, Takeshi; Gomi, Kenji; Tada, Yasuomi; Ichimura, Kazuya; Peever, Tobin L; Akimitsu, Kazuya

    2012-08-01

    The rough lemon pathotype of Alternaria alternata produces host-selective ACR-toxin and causes Alternaria leaf spot disease of the rootstock species rough lemon (Citrus jambhiri) and Rangpur lime (C. limonia). Genes controlling toxin production were localized to a 1.5-Mb chromosome carrying the ACR-toxin biosynthesis gene cluster (ACRT) in the genome of the rough lemon pathotype. A genomic BAC clone containing a portion of the ACRT cluster was sequenced which allowed identification of three open reading frames present only in the genomes of ACR-toxin producing isolates. We studied the functional role of one of these open reading frames, ACRTS1 encoding a putative hydroxylase, in ACR-toxin production by homologous recombination-mediated gene disruption. There are at least three copies of ACRTS1 gene in the genome and disruption of two copies of this gene significantly reduced ACR-toxin production as well as pathogenicity; however, transcription of ACRTS1 and production of ACR-toxin were not completely eliminated due to remaining functional copies of the gene. RNA-silencing was used to knock down the remaining ACRTS1 transcripts to levels undetectable by reverse transcription-polymerase chain reaction. The silenced transformants did not produce detectable ACR-toxin and were not pathogenic. These results indicate that ACRTS1 is an essential gene in ACR-toxin biosynthesis in the rough lemon pathotype of A. alternata and is required for full virulence of this fungus.

  8. Melissa officinalis L. extract – an effective remedy

    Directory of Open Access Journals (Sweden)

    Karol Terlecki

    2014-04-01

    Full Text Available Lemon balm is the popular name of Melissa officinalis L. Melissa comes from the Greek word Mélissa meaning honeybee. Within the species were distinguished three subspecies: M. officinalis ssp. altissima Arcangeli, M. officinalis ssp. officinalis, and M. officinalis ssp. indora Boran. These are the plants from Lamiaceae group, native to the Mediterranean, but also widespread distributed in moderate and subtropical climate regions. M. officinalis is commonly used for nervous complaints, lower abdominal disorders and more recently in the treatment of Herpes simplex lesions. Leaves are pharmacopeia material. In the fresh herb a content of balm oil is 0.01-0.10% and in the dried leaves from 0.1% up to 0.3%. The main components of M. officinalis usually are: citronellal (approximately 40% of content of balm oil, citral, neral, linalool, flavonoids, chlorogenic, ferulic, rosmarinic (4% of content of balm oil and caffeic acid. The aim of the study was to analyze the literature date about the application of balm extract and oil in the contemporary medicine. The latest studies showed the evidence that the alcoholic lemon balm leaves extract has antihyperlipidemic and antihyperglycemic effects. Thus could be used for the treatment of diabetes mellitus type 2 or dyslipidemia by the activation of receptors PPAR playing the major role in glucose and lipids metabolism. Another importance of the lemon balm leaves extract is its antiviral activity, owes to rosmarinic acid. Melissa extract demonstrates high virucidal activity even at very low concentrations; it demonstrates low toxicity and inhibits HSV-1 attachment to host cells in vitro. The volatile oils included in lemon balm inhibit the replication of HSV-2. Moreover, the rosmarinic acid found out to be cytotoxic against Human Colon Cancer Cell Line. The substance contained in an alcoholic extract from M. officinalis turned out to be anti-proliferative and decrease in cell number neoplasmatic cell

  9. RELACIÓN ENTRE EL CONTENIDO DE NITRÓGENO EN PECIOLOS Y PRODUCCIÓN DE FRUTOS DE PAPAYA

    Directory of Open Access Journals (Sweden)

    Álvarez-Hernández JC, Munro-Olmos D

    2011-07-01

    Full Text Available Con el objetivo de generar una curva de abastecimiento nutrimental para nitrógeno (N en el cultivo de papaya cv. `Maradol Roja ́, que sirva como referencia en la interpretación de los resultados de análisis foliares y diagnosticar el estado nutrimental de plantaciones comerciales, se llevó a efecto un experimento en un suelo vertisol pélico (arcilloso en Apatzingán Michoacán, México. Se aplicaron cuatro dosis contrastantes de N, junto con un testigo sin N, con una dosis constante de fósforo (P y potasio (K, bajo un diseño experimental de bloques al azar con cuatro repeticiones. A los 147 días después del trasplante (ddt se registró la altura de planta, número de hojas y frutos; y al inicio de la fructificación (225 ddt, se seleccionaron dos plantas en cada unidad experimental, se colectaron dos peciolos de hojas recientemente maduras, para determinar mediante análisis foliar el contenido de N (% del total de materia seca, conjuntamente se les registró el rendimiento. A las variables fenológicas se les practicó análisis de varianza, y una regresión múltiple a los resultados de análisis foliares y el rendimiento de fruta. Se obtuvo, una curva de abastecimiento nutrimental de N para las condiciones ambientales de Apatzingán Michoacán, donde se relaciona el contenido de N en peciolos y el rendimiento. de fruta. En el nivel de 2 a 2.13 % de N en pe- ciolos, el rendimiento de fruta alcanzó 72.7 kg planta-1. Con esta curva nutrimental de N, es factible mejorar los criterios y eficiencia de la fertilización nitrogenada de este cultivo.

  10. Biomass, virus concentration, and symptomatology of cucurbits infected by mild and severe strains of Papaya ringspot virus

    Directory of Open Access Journals (Sweden)

    Pacheco Davi Andrade

    2003-01-01

    Full Text Available Pre-immunization with mild strains of Papaya ringspot virus - type W (PRWV-W has allowed the mosaic disease to be controlled in different cucurbit species, with increases in marketable fruit yield. The objective of this study was to compare virus concentration, biomass and symptomatology of 'Caserta' zucchini squash, 'Menina Brasileira' long-neck squash and 'Crimson Sweet' watermelon plants infected by three mild strains and one severe strain of PRSV-W. Plants were inoculated at the cotyledonary stage, under greenhouse conditions, sampled at 7, 14, 21, 28 and 35 days after inoculation (DAI, and analyzed by PTA-ELISA. The severity of the symptoms was scored according to a scale from 1 to 5, and the fresh and dry biomass of the aerial part of the plants were evaluated at 40 DAI. Concentrations of the mild strains, based on absorbance values of the PTA-ELISA, were lower than the concentration of the severe strain for all species. The mild strains did not cause mosaic in infected plants of all species. Plants of zucchini squash and watermelon infected by the severe strain exhibited severe mosaic symptoms, but the same was not noticed for infected long-neck squash plants. Biomass values from zucchini squash and watermelon plants infected by the mild strains were 1.7 % to 12.4 % lower as compared to healthy plants. Biomass values of zucchini squash and watermelon plants infected by the severe strain presented greater reduction, varying from 29 % to 74 %. However, biomass values of long-neck squash plants infected by the mild and severe strains were similar for all treatments.

  11. Antifungal activity of lemon, eucalyptus, thyme, oregano, sage and lavender essential oils against Aspergillus niger and Aspergillus tubingensis isolated from grapes

    Directory of Open Access Journals (Sweden)

    Miroslava Císarová

    2016-01-01

    Full Text Available Today, it is very important to find out the protection of products of natural origin as an alternative to synthetic fungicides. The promising alternative is the use of the essential oils (EOs. Essential oils from plants have great potential as a new source of fungicide to control the pathogenic fungi.The main objective of this study was evaluation of the antifungal activity of lemon (Citrus lemon L., eucalyptus (Eucalyptus globulus LABILL., thyme (Thymus vulgaris L., oregano (Origanum vulgare L. sage (Salvia officinalis L. and lavender (Lavandula angustifolia MILLER. EOs against Aspergillus niger and Aspergillus tubingensis isolated from grapes and their ability to affect the growth. It was tested by using the vapor contact with them. At first both tested isolates were identified by using PCR method. Sequence data of 18S rRNA supported the assignment of these isolates to the genus Aspergillus and species A. niger (ITS region: KT824061; RPB2: KT824060 and A. tubingensis (ITS region: KT824062; RPB2: KT824059. Second, EO antifungal activity was evaluated. The effect of the EO volatile phase was confirmed to inhibit growth of A. niger and A tubingensis. EOs were diluted in DMSO (dimethyl sulfoxide final volume of 100 μL. Only 50 μL this solution was distributed on a round sterile filter paper (1 x 1 cm by micropipette, and the paper was placed in the center of the lid of Petri dishes. Dishes were kept in an inverted position. The essential oils with the most significant activity were determined by method of graded concentration of oils - minimum inhibitory doses (MIDs. The most effective tested EOs were oregano and thyme oils, which totally inhibited growth of tested isolates for all days of incubation at 0.625 μL.cm-3 (in air with MFDs 0.125 μL.cm-3 (in air. Lavender EO was less active aginst tested strains (MIDs 0.313 μL.cm-3. The results showed that the tested EOs had antifungal activity, except lemon and eucalyptus. Sage EO was the only

  12. Potencial antioxidante de extratos de sementes de limão (Citrus limon Antioxidant potential of lemon seed extracts (Citrus limon

    Directory of Open Access Journals (Sweden)

    Débora Maria Moreno Luzia

    2010-06-01

    Full Text Available O presente trabalho teve como principais objetivos avaliar o comportamento do óleo de soja acrescido de extratos de sementes de limão (Citrus limon, em diferentes concentrações, por meio da estabilidade oxidativa e medir a atividade antioxidante através do método do radical livre DPPH e compostos fenólicos totais. A concentração de 2.400 mg.kg-1 para o extrato de sementes de limão, variedade galego, foi a que conferiu melhor estabilidade oxidativa ao óleo de soja. As atividades antioxidantes máximas e os valores da concentração de extrato natural suficientes para obter 50% do efeito máximo, estimado em 100% (EC50, determinados pelo DPPH para o extrato e ácido gálico foram 70,58%, 69,94 μg.mL-1 e 75,07%, 64,73 μg.mL-1, respectivamente. A concentração de compostos fenólicos totais, determinada pelo método de Folin-Ciocalteu foi de 76 mg.g-1. Foi possível concluir que o extrato de sementes de limão galego possui ação antioxidante natural, podendo ser aplicado em alimentos.The present study aimed at evaluating the behavior of the soybean oil with the addition of lemon seed extracts (Citrus limon, in different concentrations, through oxidative stability and also at measuring the antioxidant activity using the DPPH free radical method and total phenolic compounds. The concentration of 2,400 mg.kg-1 for the lemon seed extract, galego variety, was the one that provided the soybean oil with the best oxidative stability. The maximum antioxidant activities and the concentration values of the natural extract sufficient to obtain 50% of maximum effect, estimated at 100% (EC50, determined by DPPH for the extract and gallic acid were 70.58%, 69.94 μg.mL-1 and 75.07%, 64.73 μg.mL-1, respectively. The concentration of total phenolic compounds, determined by the Folin-Ciocalteu method, was of 76 mg.g-1. Thus, it can be said that the lemon seed extract, galego, presents natural antioxidant action demonstrating potential to be used in

  13. Evaluation of demand for water and electricity for papaya micro sprinkler irrigation system in Paraiba state, Brazil; Avaliacao das demandas de agua e energia eletrica para mamao irrigado por microaspersao no estado da Paraiba

    Energy Technology Data Exchange (ETDEWEB)

    Lopes, Riuzuani Michelle Bezerra Pedrosa; Dantas Neto, Jose; Farias, Soahd Arruda Rached Farias; Azevedo, Carlos Alberto Vieira de [Universidade Federal de Campina Grande (UAEAG/UFCG), PB (Brazil). Centro de Tecnologia e Recursos Naturais. Unidade Academica de Engenharia Agricola], Emails: riuzuani@yahoo.com.br, zedantas@deag.ufcg.edu.br, soahd_rached@hotmail.com, cazevedo@deag.ufcg.edu.br

    2010-07-01

    This study aimed to conduct an assessment on the demands for water and electricity for fruit irrigated by micro sprinkler irrigation in agricultural planning. We obtained the demands of gross water and electricity for papaya in 15 municipalities spread over the Rio Paraiba-PB, which was used by micro irrigation system with 90% application efficiency. The city of Joao Pessoa is the place to lower water consumption, requiring 32.9% of the amount required for papaya in Exile, which had the highest annual and daily evapotranspiration, combined with the lowest annual rainfall likely at a 75 % probability. The municipalities were chosen because they had a greater variance in terms of climate, in order to examine various irrigation demands. In Exile is a necessary volume of water-to 8.006,9 m{sup 3}.ha{sup -1}.year{sup -1} to produce one hectare of papaya while in Joao Pessoa need to 2.712,89 m{sup 3}.ha-1.year{sup -1}. The consumption of electricity in the city of Desterro is higher among the cities studied, necessitating 2.009,0 kW.ha{sup -1}.ano{sup -1} to produce one hectare of papaya, while in Joao Pessoa we only need 876,54 kW.ha {sup -1}.ano{sup -1} (author)

  14. Ekstrak Daun Pepaya dan Kangkung untuk Meningkatkan Daya Tetas Telur dan Kelangsungan Hidup Larva Lele (EXTRACTS OF CARICA PAPAYA AND IPOMOEA AQUATICA FOR IMPROVING EGG HATCHABILITY AND LARVAL VIABILITY OF CATFISH

    Directory of Open Access Journals (Sweden)

    Gina Saptiani

    2016-07-01

    Full Text Available This research was aimed to investigate the potential use of leaf extract of Carica papaya and Ipomoeaaquatica lto improve egg hatchability and larval viability of catfish. Dried leaves of Carica papaya andIpomoea aquatica were macerated and extracted in water and ethanol. Eggs and larvae were tested in theaquarium size of 10 L with a a diameter of 28 cm. The extracts in concentration 600, 800 and 1.000 ppmwere tested on the egg hatchability of catfish with immersion method, and challed with Aeromonashydrophyla, Pseudomonas sp., and Saprolegnia spp. The extracts in concentration 800 and 1.000 ppm weretested on the larval viability with immersion method, and challed with pathogens. Water or ethanolextract of Carica papaya and Ipomoea aquatica can improve egg hatchability 67±8% until 90±6% andlarval viability of catfish 77±0,5 until 90±9%. Eight hundred ppm ethanol extract of Carica papaya has thebest egg hatchability and 1000 ppm can improve larval viability of catfish.

  15. Validation and assessment of matrix effect and uncertainty of a gas chromatography coupled to mass spectrometry method for pesticides in papaya and avocado samples

    Directory of Open Access Journals (Sweden)

    Norma Susana Pano-Farias

    2017-07-01

    Full Text Available In this paper a method of using the “quick, easy, cheap, effective, rugged, and safe” (QuEChERS extraction and gas chromatography coupled to mass spectrometry detection (GC–MS was developed for the analysis of five frequently applied pesticides in papaya and avocado. The selected pesticides, ametryn, atrazine, carbaryl, carbofuran, and methyl parathion, represent the most commonly used classes (carbamates, organophosphorous, and triazines. Optimum separation achieved the analysis of all pesticides in 0.99. The limits of detection (LOD and quantification (LOQ in papaya ranged from 0.03 mg/kg to 0.35 mg/kg and from 0.06 mg/kg to 0.75 mg/kg, respectively. Meanwhile for avocado, LOD values varied from 0.14 mg/kg to 0.28 mg/kg and LOQ values ranged from 0.22 mg/kg to 0.40 mg/kg. Recoveries obtained for each pesticide in both matrices ranged between 60.6% and 104.3%. The expanded uncertainty of the method was < 26% for all the pesticides in both fruits. Finally, the method was applied to other fruits.

  16. Variabilidade morfocultural e genética de fungos associados a podridão peduncular do mamão Morphocultural and genetic variability of fungi associated with stem-end rot of papaya

    Directory of Open Access Journals (Sweden)

    Ângela Pimenta Peres

    2003-10-01

    Full Text Available Objetivou-se, com este trabalho, verificar a variabilidade morfocultural e genética de fungos associados à podridão peduncular do mamão (Carica papaya L.. As avaliações morfoculturais foram feitas pelo índice de crescimento micelial e características das colônias, como coloração e tipo de micélio, quando os isolados foram crescidos em diferentes meios de cultura (BDA, MDA e Czapek. A variabilidade genética foi verificada por meio de análises de AFLP. Os isolamentos foram feitos em frutos obtidos de diferentes regiões produtoras do Brasil. Foram estudados oito isolados de cada uma das três espécies mais incidentes (Colletotrichum gloeosporioides, Phoma caricae-papayae e Fusarium solani. Foi verificado que os meios BDA e MDA promoveram um maior e mais rápido crescimento micelial para a maioria dos isolados testados e houve variações nas colorações das colônias desses isolados nos diferentes meios. A análise de AFLP gerou um total de 339 bandas polimórficas, indicando uma variabilidade genética entre os isolados de cada espécie fúngica, com alguns desses microrganismos formando grupos divergentes dos demais. Não foi observada uma correlação entre características morfológicas e análises de AFLP.The objective of this work was to look at the variability between isolates of the three fungal species, Colletotrichum gloeosporioides, Fusarium solani and Phoma caricae-papayae associated with stem-end rot in papaya fruits (Carica papaya L. which were produced in different regions of Brazil. In one trial, comparisons were made considering morphological and cultural characteristics exhibited by the fungi grown in different media: Potato dextrose agar (PDA, Papaya extract agar (PEA and Czapek. In general, mycelial growth of all fungi was higher in PDA and PEA and no correlation was seen between growth rates and other morphocultural characteristics such as color, colony type and others for all isolates compared. The analysis of

  17. The effect of lemon grape and apple pulps on performance, carcass traits, digestive tract characteristic, intestinal morphology and immune status of broilers

    Directory of Open Access Journals (Sweden)

    kivan Sadighi

    2016-04-01

    Full Text Available Introduction Iran has good condition in fruit production among all countries in the world. Lemon, grape and apple are fruits that are produced in large scale in our country. For economical use of these fruits, there are different factories which produce fruit juices. Pulps are the main waste that remain after juicing fruits. Pulps contain some nutrients such as vitamins and minerals and secondary substances, also in contrast to common diets ingredients, there are very cheap and using them in diets may reduce the production price. As pulps contain high level of fiber, can be easily used without any adverse effects in ruminant, but in poultry, especially in broilers using higher level of pulps may be not possible. However, using low level of pulps do not have any adverse effects on performance and blood parameters and can improve the meat quality and blood biochemical and immune parameters. Moreover discharge of these wastes to environment can cause serious environmental problems. This experiment was conducted to evaluate the effects of lemon, grape and apple pulps on performance, carcass traits, digestive tract characteristic, intestinal morphology and immune status of broilers. Materials and Methods In this experiment 240 Ross-308 broilers were used in 5 treatments, 4 replicates and 12 chicks in each replicate in a completely randomized design. Experimental groups included: 1 control group (without using pulp, 2 group with 150 mg/kg vitamin E (as positive control group, 3 group with 3% lemon pulp, 4 group with 3% grape pulp, 5 group with 3% apple pulp. Grower diets from 11 to 24 days and finisher diets from 25 to 42 days were used by broilers. In the experimental periods all chickens in experimental groups had free accsess to feed and water. The lighting program included: 23 h light and 1 h darkness in all the experimental period.Feed intake and weight gain were measured at the end of growing and finishing and whole periods. Feed conversion

  18. The Comparative Effect of Carrot and Lemon Fiber as a Fat Replacer on Physico-chemical, Textural, and Organoleptic Quality of Low-fat Beef Hamburger.

    Science.gov (United States)

    Soncu, Eda Demirok; Kolsarıcı, Nuray; Çiçek, Neslihan; Öztürk, Görsen Salman; Akoğlu, Ilker T; Arıcı, Yeliz Kaşko

    2015-01-01

    This study was designed to determine the usability of lemon fiber (LF-2%, 4%, 6%) and carrot fiber (CF-2%, 4%, 6%) to produce low-fat beef hamburgers. To that end, a certain amount of fat was replaced with each fiber. The proximate composition, pH value, cholesterol content, cooking characteristics, color, texture profile, and sensory properties of low-fat beef hamburgers were investigated. LF increased moisture content and cooking yield due to its better water binding properties, while CF caused higher fat and cholesterol contents owing to its higher fat absorption capacity (pretention, and fat retention. However it is suggested that CF produces better low-fat hamburgers since up to 2% CF presented sensory and textural properties similar to those of regular hamburgers.

  19. Variability of 137Cs and 40K soil-to-fruit transfer factor in tropical lemon trees during the fruit development period

    International Nuclear Information System (INIS)

    Velasco, H.; Cid, A.S.; Anjos, R.M.; Zamboni, C.B.; Rizzotto, M.; Valladares, D.L.; Juri Ayub, J.

    2012-01-01

    In this investigation we evaluate the soil uptake of 137 Cs and 40 K by tropical plants and their consequent translocation to fruits, by calculating the soil-to-fruit transfer factors defined as F v = [concentration of radionuclide in fruit (Bq kg −1 dry mass)/concentration of radionuclide in soil (Bq kg −1 dry mass in upper 20 cm)]. In order to obtain F v values, the accumulation of these radionuclides in fruits of lemon trees (Citrus limon B.) during the fruit growth was measured. A mathematical model was calibrated from the experimental data allowing simulating the incorporation process of these radionuclides by fruits. Although the fruit incorporates a lot more potassium than cesium, both radionuclides present similar absorption patterns during the entire growth period. F v ranged from 0.54 to 1.02 for 40 K and from 0.02 to 0.06 for 137 Cs. Maximum F v values are reached at the initial time of fruit growth and decrease as the fruit develops, being lowest at the maturation period. As a result of applying the model a decreasing exponential function is derived for F v as time increases. The agreement between the theoretical approach and the experimental values is satisfactory. - Highlights: ► We assessed the transfer of 137 Cs and 40 K from soil to fruits in tropical plants. ► A mathematical model was developed to describe the dry mass growth of lemon fruits. ► The transfer factors ranged from 0.54 to 1.02 for 40 K and from 0.02 to 0.06 for 137 Cs. ► Maximum values of transfer factors were reached in the initial phase of fruit growth. ► The agreement between the theoretical and the experimental results was satisfactory.

  20. Uso combinado de radiación UV-C y biorecubrimiento de quitosán con aceites esenciales para el control de hongos en papaya Maradol

    Directory of Open Access Journals (Sweden)

    Alfredo Vázquez-Ovando

    2018-05-01

    Full Text Available Resumen La antracnosis y pudrición blanda en frutos de papaya provocan deterioro de la calidad, así como grandes pérdidas durante el manejo postcosecha. El uso de estrategias individuales para el control de enfermedades resulta poco eficiente. Por lo anterior, en el presente estudio se evaluó el efecto sinérgico de varias estrategias de control sobre la incidencia de enfermedad causada por la inoculación de esporas de los hongos Colletotrichum gloeosporioides (Penz. y Rhizopus stolonifer (Ehrenb. en papaya var. Maradol. Se evaluaron tratamientos resultantes de la combinación del uso de biorecubrimientos compuestos elaborados con quitosán (15 g L-1 adicionadas con aceites esenciales (AE de clavo, tomillo y/o lima (5 ó 10 mL L-1 de cada AE y tres dosis de irradiación UV-C (0.97 kJ·m-2, 2 kJ·m-2 y 2.88 kJ·m-2, aplicados a las 12, 24 y 48 h post-inoculación de esporas de los fitopatógenos. El tratamiento donde se combinó el biorecubrimiento adicionado con 10 mL L-1 de AE de clavo y 10 mL L-1 de AE de tomillo y una dosis de irradiación UV-C de 2.88 kJ m-2 (B1T92 aplicado a las 24 h post-inoculación de esporas, logró mantener la incidencia de enfermedad (para ambos hongos evaluados a valores menores de 25% durante nueve días de almacenamiento a temperatura de 28 ± 3 °C y 80% de HR. Este mismo tratamiento redujo la velocidad específica de la enfermedad, con valores de 0.549 y 0.029 d-1 para C. gloeosporioidesy R. stolonifer, respectivamente. Otros tratamientos (B2T62, B1T34, B1T34, B1T94 presentaron actividad antifúngica (valores promedio de incidencia de 35% durante todo el almacenamiento para R. stolonifer. Los resultados de este trabajo demuestran que el efecto sinérgico del uso de biorecubrimientos de quitosán con aceites esenciales y energía UV-C controla el desarrollo de hongos causantes de antracnosis y pudrición blanda en frutos de papaya Maradol.

  1. The development of functional mapping by three sex-related loci on the third whorl of different sex types of Carica papaya L.

    Directory of Open Access Journals (Sweden)

    Chen-Yu Lee

    Full Text Available Carica papaya L. is an important economic crop worldwide and is used as a model plant for sex-determination research. To study the different flower sex types, we screened sex-related genes using alternative splicing sequences (AS-seqs from a transcriptome database of the three flower sex types, i.e., males, females, and hermaphrodites, established at 28 days before flowering using 15 bacterial artificial chromosomes (BACs of C. papaya L. After screening, the cDNA regions of the three sex-related loci, including short vegetative phase-like (CpSVPL, the chromatin assembly factor 1 subunit A-like (CpCAF1AL, and the somatic embryogenesis receptor kinase (CpSERK, which contained eight sex-related single-nucleotide polymorphisms (SNPs from the different sex types of C. papaya L., were genotyped using high-resolution melting (HRM. The three loci were examined regarding the profiles of the third whorl, as described below. CpSVPL, which had one SNP associated with the three sex genotypes, was highly expressed in the male and female sterile flowers (abnormal hermaphrodite flowers that lacked the fourth whorl structure. CpCAF1AL, which had three SNPs associated with the male genotype, was highly expressed in male and normal hermaphrodite flowers, and had no AS-seqs, whereas it exhibited low expression and an AS-seqs in intron 11 in abnormal hermaphrodite flowers. Conversely, carpellate flowers (abnormal hermaphrodite flowers showed low expression of CpSVPL and AS-seqs in introns 5, 6, and 7 of CpSERK, which contained four SNPs associated with the female genotype. Specifically, the CpSERK and CpCAF1AL loci exhibited no AS-seq expression in the third whorl of the male and normal hermaphrodite flowers, respectively, and variance in the AS-seq expression of all other types of flowers. Functional mapping of the third whorl of normal hermaphrodites indicated no AS-seq expression in CpSERK, low CpSVPL expression, and, for CpCAF1AL, high expression and no AS

  2. Efecto de la biofertilización y los biorreguladores en la germinación y el crecimiento de Carica papaya L.

    Directory of Open Access Journals (Sweden)

    Maricela Constantino

    2010-07-01

    Full Text Available Título en inglés: Effect of biofertilization and bioregulators on germination and growth of Carica papaya L. Resumen Con el objetivo de incrementar y acelerar el proceso de germinación de las semillas y obtener una alta producción y homogeneidad de plántulas de Carica papaya variedad Maradol en vivero, se evaluó el efecto de tres biofertilizantes aplicados solos o en combinación (Azotobacter chroococcum, Azospirillum brasilense y Glomus intraradices, y un biorregulador del crecimiento vegetal, el ácido giberélico (AG3, en la germinación y el crecimiento vegetal. Se realizó un experimento bajo un diseño completamente al azar con ocho tratamientos y tres repeticiones. A las semillas se les aplicó un pretratamiento germinativo con alternancia de temperatura para superar la dormancia. Los tratamientos simples con A. chroococcum y A. brasilense, incrementaron el porcentaje de germinación a 90,28 y 88,89% respectivamente. Además, con la aplicación de los biofertilizantes y el AG3, la velocidad de germinación se incrementó y el tiempo medio de germinación se redujo. La doble aplicación en semillas y foliar de los biofertilizantes y el AG3 en plántulas mejoró el crecimiento vegetal. La población de A. chroococcum fue mayor cuando se inoculó en combinación con G. intraradices. La prevalencia de colonización de las plántulas inoculadas con G. intraradices varió de 18,53 a 26,67%, con el mayor valor registrado para el tratamiento combinado con A. brasilense. Finalmente, aplicando esta metodología se logró acelerar la germinación, obteniéndose una mayor homogeneidad en la emergencia de las plántulas, disminuyendo así el tiempo de permanencia en el vivero. Palabras clave: Azospirillum brasilense; Azotobacter chroococcum; Glomus intraradices; ácido giberélico; dormancia. Abstract In order to increase and accelerate the process of seed germination and obtain a high yield and homogeneity of papaya seedlings cv. Maradol in

  3. Application of reflectance spectroscopies (FTIR-ATR & FT-NIR) coupled with multivariate methods for robust in vivo detection of begomovirus infection in papaya leaves

    Science.gov (United States)

    Haq, Quazi M. I.; Mabood, Fazal; Naureen, Zakira; Al-Harrasi, Ahmed; Gilani, Sayed A.; Hussain, Javid; Jabeen, Farah; Khan, Ajmal; Al-Sabari, Ruqaya S. M.; Al-khanbashi, Fatema H. S.; Al-Fahdi, Amira A. M.; Al-Zaabi, Ahoud K. A.; Al-Shuraiqi, Fatma A. M.; Al-Bahaisi, Iman M.

    2018-06-01

    Nucleic acid & serology based methods have revolutionized plant disease detection, however, they are not very reliable at asymptomatic stage, especially in case of pathogen with systemic infection, in addition, they need at least 1-2 days for sample harvesting, processing, and analysis. In this study, two reflectance spectroscopies i.e. Near Infrared reflectance spectroscopy (NIR) and Fourier-Transform-Infrared spectroscopy with Attenuated Total Reflection (FT-IR, ATR) coupled with multivariate exploratory methods like Principle Component Analysis (PCA) and Partial least square discriminant analysis (PLS-DA) have been deployed to detect begomovirus infection in papaya leaves. The application of those techniques demonstrates that they are very useful for robust in vivo detection of plant begomovirus infection. These methods are simple, sensitive, reproducible, precise, and do not require any lengthy samples preparation procedures.

  4. Indução e desenvolvimento de calos e embriões somáticos em mamoeiro Papaya callus and somatic embryo induction and development

    OpenAIRE

    Eliane Pires de Almeida; Roberto Pedroso de Oliveira; Jorge Luis Loyola Dantas

    2001-01-01

    Este trabalho teve por objetivo estabelecer um protocolo para a indução e desenvolvimento de calos e embriões somáticos em mamoeiro (Carica papaya L. cv. Tainung n.1). Foram utilizados quatro tipos de explantes (hipocótilo com folhas cotiledonares, hipocótilo, folhas cotiledonares e epicótilo) e duas condições de cultivo (escuro e 16 horas de luz). A indução e o desenvolvimento de calos foram avaliados nos meios de cultura ½MS2, ½MS10 e HMH e a indução e o desenvolvimento de embriões somático...

  5. Qualidade de mamão 'Formosa' produzido no RN e armazenado sob atmosfera passiva Quality of 'Formosa' papaya produced at RN and storage under passive atmosphere

    Directory of Open Access Journals (Sweden)

    Paula Lidiane de Oliveira Fernandes

    2010-12-01

    Full Text Available Este trabalho teve por objetivo avaliar o efeito da cera de carnaúba (Primax Wax e filme plástico de polietileno de baixa densidade "X-tend" sobre a vida útil pós-colheita de mamão 'Formosa' (Tainung 1 produzido em Baraúna - RN. O experimento foi conduzido no laboratório de Pós-colheita da Universidade Federal Rural do Semi-Árido (UFERSA. Utilizou-se um esquema fatorial 3 x 6 com 3 repetições de três frutos por parcela, constituindo na combinação de 3 tipos de atmosferas (cera, filme de polietileno e controle com 6 tempos de armazenamento (0; 7; 14; 21; 28; 35. Os frutos dos distintos tratamentos foram armazenados em câmaras frias a 10 ± 2 ºC e UR 90 ± 5%, analisados em intervalos de sete dias. As características avaliadas foram: aparência externa, perda de massa, firmeza da polpa, sólidos solúveis, acidez titulável e vitamina C. Constatou-se ser o filme plástico o mais eficiente em manter a qualidade externa e reduzir a perda de massa dos frutos. A cera de carnaúba, na concentração utilizada, mostrou eficiência relativa na conservação de mamão quando comparada ao filme plástico. A vida útil pós-colheita dos frutos mantidos sob atmosfera modificada foi de 35 dias e do controle apenas 28 dias.The aim of this work was to evaluate the effect of carnauba wax (Primax Wax and low-density polyethylene film "X-tend" on shelf life of 'Formosa' papaya fruits produced in Baraúna, RN. The experiment was carried out in the Postharvest Laboratory of the Universidade Federal Rural do Semi-Árido (UFERSA. A 3 x 6 factorial scheme with three replications of three fruits per plot in a completely randomized design was used. The treatments consisted of the combination of three types of atmosphere (wax, polyethylene film and control with six storage times (0; 7; 14; 21; 28 and 35. The fruits of these treatments were stored in cold chamber at 10 ± 2 ºC and RH 90 ± 5%, and analyzed in 7 days intervals. The evaluated traits were

  6. Identificación de los compuestos volátiles de frutos de papaya sin ovipositar y ovipositados por toxotrypana curvicauda (diptera: tephritidae).

    OpenAIRE

    Ruiz Gómez, Olga Lidia

    2016-01-01

    En los tefrítidos la búsqueda, localización y aceptación del hospedero, depende generalmente de estímulos químicos que pueden ser identificados por las hembras a la distancia. La emisión de compuestos volátiles del fruto, puede cambiar con la oviposición y modificar la atracción de las hembras. En el presente estudio se evaluó la atracción de hembras grávidas de Toxotrypana curvicauda hacia frutos de papaya sin ovipositar y ovipositados y se identificaron los compuestos volátiles de los fruto...

  7. Application of reflectance spectroscopies (FTIR-ATR & FT-NIR) coupled with multivariate methods for robust in vivo detection of begomovirus infection in papaya leaves.

    Science.gov (United States)

    Haq, Quazi M I; Mabood, Fazal; Naureen, Zakira; Al-Harrasi, Ahmed; Gilani, Sayed A; Hussain, Javid; Jabeen, Farah; Khan, Ajmal; Al-Sabari, Ruqaya S M; Al-Khanbashi, Fatema H S; Al-Fahdi, Amira A M; Al-Zaabi, Ahoud K A; Al-Shuraiqi, Fatma A M; Al-Bahaisi, Iman M

    2018-06-05

    Nucleic acid & serology based methods have revolutionized plant disease detection, however, they are not very reliable at asymptomatic stage, especially in case of pathogen with systemic infection, in addition, they need at least 1-2days for sample harvesting, processing, and analysis. In this study, two reflectance spectroscopies i.e. Near Infrared reflectance spectroscopy (NIR) and Fourier-Transform-Infrared spectroscopy with Attenuated Total Reflection (FT-IR, ATR) coupled with multivariate exploratory methods like Principle Component Analysis (PCA) and Partial least square discriminant analysis (PLS-DA) have been deployed to detect begomovirus infection in papaya leaves. The application of those techniques demonstrates that they are very useful for robust in vivo detection of plant begomovirus infection. These methods are simple, sensitive, reproducible, precise, and do not require any lengthy samples preparation procedures. Copyright © 2018 Elsevier B.V. All rights reserved.

  8. Avaliação de genótipos de melancia para resistência ao Papaya ringspot vírus, estirpe melancia Evaluation of watermelon genotypes for resistance to Papaya ringspot virus, type watermelon

    Directory of Open Access Journals (Sweden)

    Jairo V Vieira

    2010-03-01

    Full Text Available Verificou-se a eficiência de duas metodologias de avaliação em nove genótipos de melancia da resistência a três isolados de Papaya ringspot virus, estirpe melancia (PRSV-W, de três regiões brasileiras. O delineamento do experimento foi em blocos casualizados com quatro repetições. Cada parcela foi composta de um vaso com 5 kg de substrato com cinco plantas de melancia por vaso. Aos 10 e 13 dias após a semeadura, três isolados do PRSV-W coletados nos estados de Goiás, Pernambuco e São Paulo, foram inoculados mecanicamente. Aos 27 e 37 dias após a semeadura foram feitas avaliações visuais de sintomas de vírus. A confirmação da presença ou não do vírus nas plantas inoculadas foi feita através do teste sorológico Das-Elisa, utilizando anti-soro policlonal. Foram realizadas análises de variância, estimadas as herdabilidades, calculadas as correlações entre os caracteres, e efetuadas comparações das médias dos genótipos e dos diferentes inóculos. Pelo comportamento diferenciado dos genótipos em relação aos isolados avaliados, conclui-se que isolados provenientes de diferentes regiões devem ser testados nos programas de melhoramento de melancia. Os altos valores de herdabilidade para a maioria dos caracteres indicam que a característica em estudo está sob o controle de poucos loci e que, portanto, a possibilidade de seleção de materiais resistentes é alta. Em geral, os genótipos mostraram um nível de tolerância superior ao da cultivar predominante no mercado brasileiro (Crimson Sweet. Portanto, podem servir de base para a produção de cultivares mais tolerantes ao PRSV-W.The aim of this study was to assess the resistance of nine watermelon genotypes against three PRSV-W isolates originated from three Brazilian States (São Paulo, Goiás and Pernambuco. The experiment was carried out at Embrapa Hortaliças, Brasilia, Brazil, in April 2004. Nine watermelon genotypes were appraised, in a randomizated block

  9. Seleção de linhagens de melancia resistentes ao Watermelon mosaic virus e ao Papaya ringspot virus Selection of resistant watermelon lines to Watermelon mosaic virus and Papaya ringspot virus

    Directory of Open Access Journals (Sweden)

    José Evando Aguiar Beserra Júnior

    2007-10-01

    Full Text Available Foram avaliadas 20 linhagens de melancia, provenientes do cruzamento da cultivar comercial suscetível Crimson Sweet e da introdução PI 595201 resistente ao Watermelon mosaic virus (WMV e Papaya ringspot virus (PRSV-W. As linhagens, e os parentais foram inoculados com o WMV ou com o PRSV-W em casa-de-vegetação distintas. Aos 35 e 49 dias após a primeira inoculação (DAI, as plantas foram avaliadas por meio de uma escala de notas, em que 1 (ausência de sintomas a 5 (intenso mosaico e deformações foliares. Pelos resultados infere-se que, aos 35 DAI, as linhagens 1, 2 e 20 apresentaram resistência tanto para o WMV como para o PRSV-W, com médias de 1,95, 1,80 e 2,25 para o WMV, e de 2,50, 2,30 e 2,50 para o PRSV-W, respectivamente. As linhagens 5, 7 e 13 foram resistentes somente ao WMV e as plantas das linhagens 3, 10 e 18 para o PRSV-W. A reação das linhagens permaneceu em geral pouco alterada aos 49 DAI. A existência de linhagens resistentes somente ao WMV e somente ao PRSV-W, ao lado de linhagens resistentes a ambos os vírus, é indicativo de que as resistências ao WMV e ao PRSV-W não são controladas pelos mesmos genes.Twenty advanced watermelon breeding lines, derived from the cross between cv. Crimson Sweet (susceptible and PI 595201 (resistant to WMV and PRSV-W, were screened for resistance to both potyviruses. The twenty lines, among with Crimson Sweet and PI 595201, were inoculated with either WMV or PRSV-W, in two different greenhouse trials. Plants were evaluated for symptoms 35 and 49 days after the first inoculation (DAI, using a scale from 1 (no symptoms to 5 (severe mosaic and foliar distortion. Evaluations at 35 DAI indicated that lines 1, 2 and 20 had good levels of resistance to both WMV and PRSV-W, with ratings of 1,95, 1,80 and 2,25 for WMV, and of 2,50, 2,30 and 2,50 for PRSV-W, respectively. Lines 5, 7 and 13 were resistant to WMV only, whereas lines 3, 10 and 18 were resistant to PRSV-W only. The reaction of

  10. The Influence of Iron and Zinc Supplementation on the Bioavailability of Provitamin A Carotenoids from Papaya Following Consumption of a Vitamin A-Deficient Diet.

    Science.gov (United States)

    Kana-Sop, Marie Modestine; Gouado, Inocent; Achu, Mercy Bih; Van Camp, John; Amvam Zollo, Paul Henri; Schweigert, Florian J; Oberleas, Donald; Ekoe, Tetanye

    2015-01-01

    Iron deficiency anemia, zinc and vitamin A deficiencies are serious public health problems in Cameroon, as in many developing countries. Local vegetables which are sources of provitamin A carotenoids (PACs) can be used to improve vitamin A intakes. However, traditional meals are often unable to cover zinc and iron needs. The aim of this study was to determine the bioavailability of 3 PACs (α-carotene, β-carotene, and β-cryptoxanthin) in young men, who were fed with a vitamin A-free diet and received iron and zinc supplementation. Twelve healthy participants were divided into three groups and were supplemented with elemental iron (20 mg of iron fumarate), 20 mg of zinc sulfate or iron+zinc (20 mg of iron in the morning and 20 mg of zinc in the evening) for 11 d. They were given a vitamin A- and PAC-free diet from the 6th to the 11th day, followed by a test meal containing 0.55 kg of freshly peeled papaya as a source of PACs. Blood samples were collected four times successively on the 11th day (the test meal day), at T0 (just after the test meal), after 2 h (T2), after 4 h (T4) and after 7 h (T7). Ultracentrifugation was used to isolate serum chylomicrons. Retinol appearance and PAC postprandial concentrations were determined. The supplementation with zinc, iron and iron+zinc influenced the chylomicron appearance of retinol and PACs differently as reflected by retention times and maximum absorption peaks. Iron led to highest retinol levels in the chylomicron. Zinc and iron+zinc supplements were best for optimal intact appearance of α-carotene, β-carotene and β-cryptoxanthin respectively. Supplementation with iron led to the greatest bioavailability of PACs from papaya and its conversion to retinol.

  11. Differential Gene Expression in Response to Papaya ringspot virus Infection in Cucumis metuliferus Using cDNA- Amplified Fragment Length Polymorphism Analysis

    Science.gov (United States)

    Lin, Chia-Wei; Chung, Chien-Hung; Chen, Jo-Chu; Yeh, Shy-Dong; Ku, Hsin-Mei

    2013-01-01

    A better understanding of virus resistance mechanisms can offer more effective strategies to control virus diseases. Papaya ringspot virus (PRSV), Potyviridae, causes severe economical losses in papaya and cucurbit production worldwide. However, no resistance gene against PRSV has been identified to date. This study aimed to identify candidate PRSV resistance genes using cDNA-AFLP analysis and offered an open architecture and transcriptomic method to study those transcripts differentially expressed after virus inoculation. The whole genome expression profile of Cucumis metuliferus inoculated with PRSV was generated using cDNA-amplified fragment length polymorphism (cDNA-AFLP) method. Transcript derived fragments (TDFs) identified from the resistant line PI 292190 may represent genes involved in the mechanism of PRSV resistance. C. metuliferus susceptible Acc. 2459 and resistant PI 292190 lines were inoculated with PRSV and subsequently total RNA was isolated for cDNA-AFLP analysis. More than 400 TDFs were expressed specifically in resistant line PI 292190. A total of 116 TDFs were cloned and their expression patterns and putative functions in the PRSV-resistance mechanism were further characterized. Subsequently, 28 out of 116 candidates which showed two-fold higher expression levels in resistant PI 292190 than those in susceptible Acc. 2459 after virus inoculation were selected from the reverse northern blot and bioinformatic analysis. Furthermore, the time point expression profiles of these candidates by northern blot analysis suggested that they might play roles in resistance against PRSV and could potentially provide valuable information for controlling PRSV disease in the future. PMID:23874746

  12. Antioxidant and anti-inflammatory activities of extracts from Cassia alata, Eleusine indica, Eremomastax speciosa, Carica papaya and Polyscias fulva medicinal plants collected in Cameroon.

    Science.gov (United States)

    Sagnia, Bertrand; Fedeli, Donatella; Casetti, Rita; Montesano, Carla; Falcioni, Giancarlo; Colizzi, Vittorio

    2014-01-01

    The vast majority of the population around the world has always used medicinal plants as first source of health care to fight infectious and non infectious diseases. Most of these medicinal plants may have scientific evidence to be considered in general practice. The aim of this work was to investigate the antioxidant capacities and anti-inflammatory activities of ethanol extracts of leaves of Cassia alata, Eleusine indica, Carica papaya, Eremomastax speciosa and the stem bark of Polyscias fulva, collected in Cameroon. Chemiluminescence was used to analyze the antioxidant activities of plant extracts against hydrogen peroxide or superoxide anion. Comet assays were used to analyze the protection against antioxidant-induced DNA damage induced in white blood cells after treating with hydrogen peroxide. Flow cytometry was used to measure γδ T cells proliferation and anti-inflammatory activity of γδ T cells and of immature dendritic cells (imDC) in the presence of different concentrations of plant extracts. Ethanol extracts showed strong antioxidant properties against both hydrogen peroxide and superoxide anion. Cassia alata showed the highest antioxidant activity. The effect of plant extracts on γδ T cells and imDC was evidenced by the dose dependent reduction in TNF-α production in the presence of Cassia alata, Carica papaya, Eremomastax speciosa Eleusine indica, and Polyscias fulva. γδ T cells proliferation was affected to the greatest extent by Polyscias fulva. These results clearly show the antioxidant capacity and anti-inflammatory activities of plant extracts collected in Cameroon. These properties of leaves and stem bark extracts may contribute to the value for these plants in traditional medicine and in general medical practice.

  13. Antioxidant and anti-inflammatory activities of extracts from Cassia alata, Eleusine indica, Eremomastax speciosa, Carica papaya and Polyscias fulva medicinal plants collected in Cameroon.

    Directory of Open Access Journals (Sweden)

    Bertrand Sagnia

    Full Text Available BACKGROUND: The vast majority of the population around the world has always used medicinal plants as first source of health care to fight infectious and non infectious diseases. Most of these medicinal plants may have scientific evidence to be considered in general practice. OBJECTIVE: The aim of this work was to investigate the antioxidant capacities and anti-inflammatory activities of ethanol extracts of leaves of Cassia alata, Eleusine indica, Carica papaya, Eremomastax speciosa and the stem bark of Polyscias fulva, collected in Cameroon. METHODS: Chemiluminescence was used to analyze the antioxidant activities of plant extracts against hydrogen peroxide or superoxide anion. Comet assays were used to analyze the protection against antioxidant-induced DNA damage induced in white blood cells after treating with hydrogen peroxide. Flow cytometry was used to measure γδ T cells proliferation and anti-inflammatory activity of γδ T cells and of immature dendritic cells (imDC in the presence of different concentrations of plant extracts. RESULTS: Ethanol extracts showed strong antioxidant properties against both hydrogen peroxide and superoxide anion. Cassia alata showed the highest antioxidant activity. The effect of plant extracts on γδ T cells and imDC was evidenced by the dose dependent reduction in TNF-α production in the presence of Cassia alata, Carica papaya, Eremomastax speciosa Eleusine indica, and Polyscias fulva. γδ T cells proliferation was affected to the greatest extent by Polyscias fulva. CONCLUSION: These results clearly show the antioxidant capacity and anti-inflammatory activities of plant extracts collected in Cameroon. These properties of leaves and stem bark extracts may contribute to the value for these plants in traditional medicine and in general medical practice.

  14. Determinación del coeficiente global de transferencia de calor en secaderos rotativos de cáscara de limón Determination of global heat transfer coefficient in lemon peel rotary dryers

    Directory of Open Access Journals (Sweden)

    Marcos A. Golato

    2005-12-01

    Full Text Available En la bibliografía consultada no se encontraron trabajos de secado de cáscara de limón en secaderos rotativos. Se realizaron ensayos de medición en secaderos rotativos de cáscara de limón en una instalación agroindustrial del noroeste argentino. Se desarrolló un modelo matemático semiempírico mediante la resolución de los balances de materia y energía. Se obtuvo una correlación estadística para la predicción de los coeficientes globales volumétricos de transferencia de calor aparentes para secaderos rotativos de cáscara de limón.No papers on lemon peel drying in rotary dryers were actually found in the sources consulted. Measurement tests were carried out in the assessment of rotary dryer systems used to dehydrate lemon peel in an agroindustrial plant of Northwestern Argentina. A semiempirical mathematic model was developed solving mass and energy balances. A statistical correlation for predicting global heat transfer coefficient in rotary dryer lemon peel dehydration was obtained.

  15. Effect of Essential Oils of Peppermint, Lemon, Thyme and Ajwain on Performance, Blood Metabolites and Hepatic lipogenic Gene Expression of Broilers

    Directory of Open Access Journals (Sweden)

    Farhad Samadian

    2016-04-01

    Full Text Available Intoduction Essential oils (EOs are important aromatic components of herbs and spices which are complex mixtures of secondary plant metabolites consisting of low-boiling-phenylpropenes and terpenes. Their biological activities have been known and utilized since ancient times in perfumery, food preservation, flavoring, and medicine. Some of their biological activities include antibacterial, antifungal, anti-oxidant and anti-inflammatory effects. The ban on the use of antibiotics as growth promoters has stimulated the search for alternative feed supplements in animal production. EOs have received attention in recent years as potential ‘natural’ alternatives for replacing antibiotic growth promoters (AGPs in animal diets due to their positive impact on growth performance and welfare. A number of studies have been carried out to investigate the effects of EOs on broiler performance rather than the physiological effects, but the results have not been consistent (or constant. The purpose of this study was to investigate the effects of four essential oils (Thymus vulgaris, Mentha piperita, Citrus lemon, Carum copticom on growth performance, some of the serum biochemistry parameters and lipogenic gene expression in broiler chickens. Materials and Methods A total of 312, 1-day-old broiler chicks were allocated in completely randomized design to 13 groups with 6 replicate cages per treatment. After 2-day adjustment with the basal diet, the birds were randomly assigned to the corresponding experimental diets supplemented with 0 (Control, 50, 100 and 150 mg/kg diet essential oils extracted from Crum capticum, Thymus vulgaris, Mentha piperita and Cirtus lemon. The basal diet composed of maize–soybean meal prepared in our laboratory and all birds had free access to water for the entire period. Food intake and BW were recorded to determine growth performance and feed: gain ratio. At the end of the experiment (42 day blood samples (6 samples per treatment

  16. Hydrothermal green synthesis of magnetic Fe3O4-carbon dots by lemon and grape fruit extracts and as a photoluminescence sensor for detecting of E. coli bacteria.

    Science.gov (United States)

    Ahmadian-Fard-Fini, Shahla; Salavati-Niasari, Masoud; Ghanbari, Davood

    2018-10-05

    The aim of this work is preparing of a photoluminescence nanostructures for rapid detection of bacterial pathogens. Firstly, carbon dots (CDs) were synthesized by grape fruit, lemon, turmeric extracts and hydrothermal method. Then Fe 3 O 4 (magnetite) nanoparticles was achieved using these bio-compatible capping agents. Finally, magnetite-carbon dots were synthesized as a novel magnetic and photoluminescence nanocomposite. X-ray diffraction (XRD) confirms the crystallinity and phase of the products, scanning electron microscopy (SEM) and transmission electron microscopy (TEM) investigate the morphology, shape and size of the magnetite, carbon dot and nanocomposites. Fourier transform infrared (FT-IR) spectroscopy shows the purity of the nanostructures. Ultraviolet-visible (UV-Vis) absorption and photo-luminescence (PL) spectroscopy show suitable photo-luminescence under ultraviolet irradiation. Vibrating sample magnetometer (VSM) shows super paramagnetic property of the product. Interestingly carbon dots were used as a non-toxic photoluminescence sensor for detecting of Escherichia coli (E. coli) bacteria. Results show quenching of photoluminescence of the CDs nanocomposite by increasing amount of E. coli bacteria. Copyright © 2018 Elsevier B.V. All rights reserved.

  17. Microencapsulation by spray drying of lemon essential oil: Evaluation of mixtures of mesquite gum-nopal mucilage as new wall materials.

    Science.gov (United States)

    Cortés-Camargo, Stefani; Cruz-Olivares, Julian; Barragán-Huerta, Blanca E; Dublán-García, Octavio; Román-Guerrero, Angélica; Pérez-Alonso, César

    2017-06-01

    Mesquite gum (MG) and nopal mucilage (NM) mixtures were used for microencapsulation of lemon essential oil (LEO) by spray drying. Emulsions of MG, NM and MG-NM mixtures (25-75, 50-50, 75-25) were evaluated according to the droplet size (1.49-9.16 μm), viscosity and zeta potential (-16.07 to -20.13 mV), and microcapsules were characterised in particle size (11.9-44.4 μm), morphology, volatile oil retention (VOR) (45.9-74.4%), encapsulation efficiency (EE) (70.9-90.6%), oxidative stability and thermal analysis. The higher concentration of MG led to smaller droplet sizes and lower viscosity in the emulsions, and smaller particle sizes with the highest VOR in microcapsules. The higher concentration of NM induced to higher viscosity in the emulsions, and larger particle sizes with the highest values of EE and oxidative stability in microcapsules. This work shows evidence that MG-NM mixtures can have synergic effect in desirable characteristics such as retention and shelf life extension of LEO in microcapsules.

  18. Carica papaya L.

    African Journals Online (AJOL)

    à 2 types d'explants (bourgeons apicaux et axillaires), la performance de 3 milieux d'enracinement. Les résultats obtenus ont ...... l'entreprise serricole-. Cahier de références techniques, 44 p. CILSS. 2004. Normes de consommation des principaux produits alimentaires dans les pays du CILSS. p 44. CIRAD-. GRET. 2006.

  19. Carica papaya L

    African Journals Online (AJOL)

    2017-08-08

    Aug 8, 2017 ... ion Department, Faculty of Agriculture, Universiti Putra Malaysia, 434. Serdang, Selangor, Malaysia lture Science and Biotechnology, Faculty of Bioresources and Food Sc ... sing the Biolog system showed ...... management.

  20. carica papaya l.

    African Journals Online (AJOL)

    Mgina

    reducing sugars, total sugars, soluble solids, titratable acidity, ascorbic acid content and PPO activity were .... Sample preparation. Fresh fruit juice ..... vegetables and soils from vegetable gardens in ... produced in Eastern Canada. J. Assoc.