Sample records for konoritsuna suiko saibai

  1. Development of air conditioning system and labor saving technology for efficient hydroponic cultivation; Konoritsuna suiko saibai no tame no kucho to shoryokuka gijutsu no kaihatsu

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    Okano, T.; Terazoe, H.; Shoji, K. [Central Research Institute of Electric Power Industry, Tokyo (Japan); Yonezawa, K.; Otani, F. [Chugoku Electric Power Co. Inc., Hiroshima (Japan); Sekiyama, T.; Kosakai, K.; Sato, H.


    Equipment which made experiments on air conditioning and hydroponic cultivation possible was set up at the technical research center of the Chugoku Electric Power Co., to study an air conditioning system using night power and energy saving technology for the cultivation. Vegetables suitable to the cultivation were selected. For air conditioning, adopted was a water heat storage air conditioning system using night power. The space between the shade curtain and the greenhouse roof was ventilated to prevent increase in cooling load caused by rise in curtain temperature. Moreover, the cultivation equipment was covered with transparent vinyl film to cool the inside of the equipment. The hydroponic cultivation equipment was trially manufactured which makes the continued production by one worker possible. The cultivation of spinach, leaf lettuce and chingensai throughout the year became possible. The yield of chingensai reached the target, but those of spinach and leaf lettuce were approximately 70% of the targets. Vegetables to be produced in the air-conditioned greenhouse by hydroponic cultivation are thought to be those that can have added values such non-pesticides and ingredients, young plants which were increased by cutting or tissue culturing, etc. 5 refs., 19 figs., 8 tabs.

  2. Utilization as solid fuel and its physicochemical characteristic of hydroponic cultured plants for wastewater treatment; Suiko saibai shokubutsutai no kotai nenryoka to butsurigakuteki tokusei

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    Inoue, M; Hirano, K [Kanagawa Environmental Research Center, Kanagawa (Japan); Inamori, Y [National Inst. for Environmental Studies, Tsukuba (Japan)


    A treatment of the wasted flower plants used for the waste water treatment process by the indoor drying and pressing method was studied for their effective reuse as columnar solid fuel. Three kinds of wasted flower plants were processed for making samples by indoor drying method for about two months. The samples which were chop plants about 10cm long, half powdery ones and powdery ones were made into the columnar solid fuels under 1-5 t{center_dot}cm{sup -2} pressure. According to the drop`s strength test for the solid fuels, it was investigated that they lost their physical strength rapidly in proportion to the elapsed time. The solid fuel made of powdery processed plants particularly lost its strength most rapidly. In the case of solid fuels made of chops, when they were pressed by the method that the trunk and the branches filled into the press`s vessel in the same direction against the press`s one, their physical strength were maintained for a long time. Furthermore, the form of solid fuels processed by this method looked like keeping their original one for a relatively long term. It was found that their combustible efficiency was excellent because the combustible calorie of the wasted plants ranged from 3,600 cal{center_dot}g{sup -1} to 3,800 cal{center_dot}g{sup -1}. 18 refs., 11 figs., 2 tabs.

  3. Identification of Fusarium oxysporum in the fluid of hydroponic culture using DNA analysis; DNA kaiseki ni yoru suiko saibai yoekichu no horenso ichobyokin

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    Oyama, K.; Kawabata, T. [Chugoku Electric Power Co. Inc., Hiroshima (Japan)


    In the case of circularly using a fluid of the hydroponic culture for crops such as vegetable, the destructive damage is caused when specified harmful germs multiply in the growing crop. therefore, it is necessary to find the germs in question out and deal with them as quickly as possible. In this paper, studies were made on a sure identification technology of F. oxysporum using DNA analysis and the measures to prevent crop damages caused by diseases. The results of the study are reported. (translated by NEDO)

  4. Development of hydroponic system using agricultural waste. 2. Utilization of ozone for sterilization of nutrient solution; Suiko saibai ni okeru haikibutsu riyo gijutsu no kaihatsu. 2. Ozone ni yoru baiyoeki sakkin ni kansuru kento

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    Terazoe, H; Yoshihara, T; Nakaya, K [Central Research Institute of Electric Power Industry, Tokyo (Japan)


    Discussions were given on a sterilizing effect of ozone on Fusarium bacteria in hydroponic culture, and its effect on components in the culture solution. In an experiment, dry air with O3 concentration of 3.5 ppm was sent into aqueous solution inoculated with Fusarium bacteria at a flow rate of 5 liters per minute. The Fusarium bacteria was sterilized nearly completely in about five minutes. No change was observed in pH, EC and dissolved oxygen concentration of the O3-treated culture solution. However, iron and manganese among the soluble components have been oxidized by O3 and precipitated, hence these components must be added after the O3 treatment. In spinach culture performed on a culture medium inoculated with Fusarium bacteria, ozone water containing dissolved O3 at 0.8 ppm was flown into a urethane foam medium and vegetable roots. This treatment has resulted in reduction of the number of strains occurred with a wilt symptom below that in the section flown with distilled water. The spinach has grown normally without showing an effect of the ozone water. 15 refs., 10 figs., 3 tabs.

  5. Development of hydroponic system using agriculture waste. 1. Characteristics of rice husk charcoal as growth medium and vegetable growth; Suiko saibai ni okeru haikibutsu riyo gijutsu no kaihatsu. 1. Momigara kutan no baichi to shite no tokucho to yasai no seiiku

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    Terazoe, H; Nakaya, K; Okano, T [Central Research Institute of Electric Power Industry, Tokyo (Japan)


    Experimental researches were made on rice husk charcoals processed to be used as culture media for hydroponics. Rice husk charcoals with a size of 1 mm or larger retaining the original shape of the rice husk, and with a size of smaller than 1 mm were made for use in the experiment. In the culture media made of these rice husk charcoals, the charcoal with a particle size greater than 1 mm had more air portion than water portion at 6 cm above the water level, and the charcoal with a particle size smaller than 1 mm had poor air permeability. According to the result of immersing the rice husk charcoal in a culture solution, phosphoric acid ion and manganese in the solution decreased by about 35% and calcium by about 10% in the duration of 120 minutes, as a result of having been adsorbed into the rice husk charcoal. On the other hand, chloride ion increased by about 80% and potassium and iron by about 30%, because of having been dissolved out from the charcoal. In cultivating spinach, butterhead lettuce and radish in the rice husk charcoal culture media, the culture medium with charcoal smaller than 1 mm resulted in harvest reduced by about 75% in spinach, and about 10% in butterhead lettuce. 15 refs., 13 figs., 11 tabs.

  6. Plant growth regulation by the light of LEDs; LED ko wo tsukatta shokubutsu saibai gijutsu

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    Watanabe, H. [Mitsubishi Chemical Co., Tokyo (Japan). Yokohama Research Center


    Light Emitting Diode (LED) has not only an excellent display function for the luminescent device but also a superior feature without other lamps as light source for plant growth. It was National Aeronautics and Space Administration (NASA) to find out such merit for this light source for plant growth and try at first to use for plant growth at the space. They began to examine the LED application to the light source for the plant growth at the space since a stage at high cost of the LED, to develop some researches centered at cultivation of lettuce, wheat, and others. Finding out future possibility of cost-down of the LEDs on the cost/performance and large merits of the LEDs for control of the plant growth and plant physiology, authors have conducted some cultivation experiments of the plants using the LEDs for light source some years ago. In this papers, characterizations, actual possibility, and future developments of the LEDs for the light sources of the plant growth, are introduced. 5 refs., 4 figs.

  7. Development of a domestic platn cultivation unit. Kateiyo saibai sochi no gaiyo

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    Sugimoto, K. (The Tohoku Electric Power Co. Inc., Sendai (Japan))


    This paper describes development and operation evaluation on a domestic plant cultivating unit that can cultivate plants throughout a year by installing a prototype cultivating device effectively utilizing electric power, and controlling the cultivation environments. The prototype plant cultivating device uses trially an air cooling heat pump for general household use with high general-purpose applicability installed in a glass greenhouse with an area of about 10 m[sup 2], similar to those used by orchid lover club members. The device also uses commercially available humidifying and ventilating devices. No household horticultural facilities in cold district have ever used this kind of heat pump. Generally, cultivating environments in glass greenhouses are affected more easily by outside climate change as the greenhouse volume becomes smaller. For this reason, with this small-scale prototype cultivating device, orchids are cultivated to identify cultivating environments, and study technological development on controls over proper year-round cultivation and effective cultivation environments, as well as development and operation evaluation on household plant cultivation devices. 2 figs., 1 tab.

  8. Evaluation of economical efficiency of the Osaki large hydroponic facilities; Osaki ogata suiko shisetsu no keizaisei hyoka

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    Yonezawa, K [Chugoku Electric Power Co. Inc., Hiroshima (Japan)


    A demonstrative test was conducted to verify economical efficiency of practical scale hydroponic horticulture under structure making use of a part of the Osaki thermal power plant to be constructed. In the test, the hydroponic culture of leek and tomatoes was carried out for six years starting 1989 to study its economical efficiency. Using the M-type hydroponic culture facilities, the structures are 1200m wide, 29m long, and 21 tons in the culture liquid level in case of leek, and 350m wide, 29m long, and 10 tons in the culture liquid level in case of tomatoes. The evaluation was made estimating the crop amount of leek as about 35 tons and that of tomatoes as about 60 tons and regarding that the sales amount is equal to the crop amount. The sales amount of leek is 28 million yen, and when seeking income/expenditure from expenses, deficit of 1 million yen per 30 a cannot be avoided excluding the equipment depreciation cost. As to tomatoes, the shipment cost is approximately 14 million yen without the equipment depreciation cost, but the sales amount is approximately 13-19 million yen largely affected by the unit price. A study on the sale method is needed. 7 figs., 11 tabs.

  9. Results of cultivation experiment at clean farm (vegetable plant). 1. Clean farm (yasai kojo) ni okeru saibai jikken kekka. 1

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    Miyaishi, T; Kawagishi, K; Matsuzaki, O; Nakahara, M [Kyushu Electric Power Co. Ltd., Fukuoka (Japan)


    This paper reports a summary of the facilities in an experimental plant constructed by the Kyushu Electric Power Company in 1988, and a result of experiments on cultivating salad and lettuce. The plant has environmentally controlled cultivating rooms of solar beam combined type and totally artificial light type, each having a floor area of 50 m {sup 2}, disposed with cultivating stages divided into three divisions of seedling culture, growth, and forced culture, nutritious liguid feeding devices of circulation type, and air conditioning equipment. The paper describes results of the tests aimed at realizing an increase in yield and profit, an optimum cultivating system, and economic facilities at the vegetable plant. Included in the tests are that (a) four kinds of salads and five kinds lettuce were selected for cultivation to decide most suitable kinds, based on literature survey and preliminary experiments; (b) varying the environmental conditions for the culture, such as temperature, radiating condition, concentration of the nutritious liquid, and concentration of carbon dioxide, conditions optimum or suitable for the plant growth were selected; (c) the plant was compared with glass green houses with respect to the required cultivating period of time, vitamin C content and color tones of the products; (d) the solar beam combined type room and the totally artificial light rooms were compared with respect to power consumption and heat capacity that passes through the cultivation room walls, and the latter was concluded being superior in economics and stability. 12 refs., 37 figs., 30 tabs.

  10. Test results of cultivation of vegetables with fish breeding water; Yogyosui riyo ni yoru yasai saibai shiken kekka ni tsuite

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    Nishida, S. [Hokuriku Electric Power Co. Inc., Toyama (Japan)


    Entrails of fish, fowls and domestic animals are mostly incinerated at large expenses, although partly used as foods. This study is to test `possibility of vegetable cultivation with fish breeding water,` where the entrail wastes are used as baits for fish breeding, and fish excretions are used as the fertilizer for vegetable cultivation to purify water for fish breeding. The cultivation bed consists of two sections, one for fish breeding/vegetable cultivation and the other for vegetable cultivation by the normal method. Vegetable grow notably less in the former than in the latter, 54.6 to 79.5 versus 100. Spinach contains slightly higher contents of vitamins A and C by 6 and 13%, when cultivated in the former than in the latter. Quantities of total nitrogen, phosphorus and potassium as the fertilizer components in the former are 49, 49 and 1.7% of those in the latter. It is predicted, judging from growth of the vegetables, that the former gives a harvest comparable with that by the latter, when given a 6 to 13 days longer cultivation period. 3 figs., 2 tabs.

  11. Test results on vegetable cultivation using fish breeding water; Yogyosui riyo ni yoru yasai saibai shikenkekka ni tsuite

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    Nishida, S. [Hokuriku Electric Power Co. Inc., Toyama (Japan)


    Although a part of the entrails of fishes, birds and livestock is used for food, most of them are treated by costly combustion because of their bad odor and looking, and International Environment and Welfare Laboratory, Toyama prefecture in Japan is studying their profitable treatment. As a part of such study, possibility of hydroponic cultivation of vegetable was tested using fish breeding water including excretions of fishes and residual feeds after use of waste as feed, and the growth condition, safety and effectiveness of cultured vegetable were verified. Three-hundred and fifty viviparous Oryzias were released into a breeding water area with no controlled pH and EC (electric conductivity). For comparison a culture solution area of 6.0 in pH and 1.2ms/cm in EC was prepared. The result on cultivation of 6 kinds of vegetable in culture beds supported by circulation of these water showed that hydroponic cultivation of vegetable using fish breeding water is possible, and average growth of 68% is obtained although difference in growth for every vegetable is found. 8 figs., 5 tabs.

  12. Preliminary experiments on the growth of plants exposed to DC corona discharge in a hydroponics. Chokuryu corona hodenkadeno suiko sanbaini yoru shokubutsu seiikuno yobiteki kento

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    Shigemitsu, Tsukasa; Watanabe, Yasunori


    For the purpose of utilizing electrical phenomena to agriculture fields, preliminary experiments were carried out hydroponically to evaluate especially the effects of ion by DC corona discharge on the growth of plants such as lettuce or radish. The influences of various shapes of discharge electrodes on a water evaporation rate, ozone production rate and ion current change were studied, and the indirect stimulation effects on plants by more water evaporation under discharge, and the direct stimulation effects on plants with discharge by the electrode fixed 45cm above plants were studied. As a result, the water evaporation rate was 2 or 3 times more than that of control plots by positive or negative corona discharge, however, for the growth of plants, no remarkable direct or indirect stimulation effects by discharge were observed. As subjects, the clarification of water behavior change under discharge and of effects on plants in cellular level were pointed out to be necessary. (14 figs, 12 tabs, 12 refs)

  13. Succession of benthos and nutrient removal rate in the hydroponic culture system; Shokubutsu suiko saibaikei ni okeru konken seibutsu no henka to eiyoen no jokyo

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    Aizaki, M [National Inst. for Environmental Studies, Tsukuba (Japan); Nakazato, H [Biox Corp., Tokyo (Japan)


    Such nutrients as nitrogen and phosphorus discharged into lakes and rivers can cause organic contamination as a result of eutrophication in water areas if they are left as they are. However, they can be re-utilized as resources if they are utilized more effectively. This paper reports a hydroponic organism filtering method as a promising method of utilization thereof. It also explains transition in organism phase in rhizosphere and a water purification experiment. Such suspended matters as phytoplanktons in raw water are filtered and captured by roots of plants; such small animals as tendipedidae and physia live symbiotically in the rhizosphere; their excrements and nutrients are absorbed into and utilized by plants; and coexistence is made possible between diverse water-front environments including terrestrial systems and diverse living organisms. Cresson cultivation, observation on transition in the benthos composition, and a lake water purification experiment were carried out at the Kasumigaura Lake experimental facility. Various findings were acquired such that, in order to attain diverse coexistences including those with natural enemies and well-ventilated environments, a water channel of larger than a certain size is required. Results were also obtained that can be expected as an effective technique that may be used in public water areas. 3 refs., 4 figs.

  14. Heating and cooling performance of air-to-air heat pumps installed in the greenhouses with vegetables growth. Kuki netsugen hito ponpuno saibai jokenkani okeru onshitsuno danreibo seino

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    Kozakai, Kazuyoshi; Uehara, Tsuyoshi; Okano, Toshiaki


    Two units of integral-type air-air heat pumps (rated capacity: 7.5 KW each) and a heat storage type air-air heat pump (rated capacity: 7.5 KW) equipped with a heat storage water tank were installed in the experimental greenhouses (315 m/sup 2/ and 126 m/sup 2/) to introduced the heat pump as part of the development of power demand for the greenhouse culture. The experiment of hydroponic culture of tomatos in both summer and winter and merons in summer was made controlling the temperature and humidity in the greenhouse. The coefficient of performance (COP) of the integral-type air-air heat pump was 2.2 to 2.3 in the cooling season and 2.3 to 2.6 in the heating season. The crop of tomato per 10 areas was 11.6 tons in summer and 14.2 tons in winter and both crops were more than the mean valve in the greenhouse culture. The COP of the heat storage type air-air heat pump was 2.2 in the cooling season and 2.6 in the heating season. The average weight of a melon was 1.7 kg and the sugar content was approximately 13%. The crop and quality of melon exceeded the levels in the greenhouse culture. (14 figs, 8 tabs, 7 refs)

  15. Research on effective botanical production technology. Method established for the qualitative evaluation of hydroponically cultivated teat; Shokubutsu seisan gijutsu no koritsuka kenkyu. Suiko saibaicha no hinshitsu hyokaho no kakuritsu

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    Ota, T; Harada, K [Hokkaido Electric Power Co. Inc., Sapporo (Japan)


    In case of cultivation on the ground, the tea is produced about five years after the transplantation. In case of hydroponic cultivation, however, it can start in about two years. Against difficulties due to the high temperature in summer, the cool summer climate of Hokkaido is good for putting the hydroponic cultivation to practical use. As the tea is a nonessential grocery item, its quality is regarded as very important, and determined by its theanine and other free amino acid content. Therefore, a new measurement method by high-speed liquid chromatography was studied to establish the method of quantitatively analyzing the free amino acid. By applying this method established, the hydroponically cultivated tea was qualitatively evaluated through classifying it and measuring its free amino acid content at each of its foliage heights. The main free amino acid contained was known to be theanine, glutamine, arginine, threonine and alamine. The theanine accounted for about 70% of all the free amino acid, and with a decrease in foliage height, its content fell. 15 refs., 20 figs., 2 tabs.

  16. Development of constructed wetland using hydroponic biofilter method for purification of hyper-eutrophic lake water; Fueiyoka kosui no joka no tameno suiko seibutsu rokaho wo mochiita jinko shicchi no kaihatsu

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    Aizaki, M. [Shimane Univ., Matsue (Japan)] Nakasato, H. [Top Ecology Co. Ltd., Tokyo (Japan)


    Applying the hydroponic biofilter method as a direct purification method for a hyper-eutrophic lake water, an experiment was carried out at the Tsuchiura Port on Lake Kasumigaura to obtain data for constructing a hydrophilic artificial wetland. Purification of hyper-eutrophic lake water containing a large amount of water blooms in summer was attempted applying the hydroponic biofilter method for which hydrophyte is used. As a result, it was clarified, by applying the hydroponic biofilter method, that capturing effect of suspended substances can be achieved in the rooting zone, captured suspended substances are decomposed at high rate, and the revolved nutrient salt can be absorbed and assimilated by the use of plants having high growth rates. Ipomoea aquatica had the highest removal activity, followed by nasturtium officinal, menthe spicata, and oenanthe javanica. As a result, it became clear that a constructed wetland made with the hydroponic biofilter method can be applied as a direct purifying method for hyper-eutrophic lake water by selecting appropriate plants in accordance with season. 18 refs., 1 fig., 4 tabs.

  17. Effects of Al and Mn, alone and in combination, on growth and nutrient status of red pine seedlings hydroponically grown in nutrient culture solution; Suiko saibaishita akamatsunae no seicho oyobi eiyo jotai ni taisuru Al to Mn no tandoku oyobi fukugo eikyo

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    Lee, C.; Izuta, T.; Aoki, M.; Totsuka, T. [Tokyo University of Agriculture and Technology, Tokyo (Japan). Faculty of Agriculture


    Experiments have made clear the effects of Al and Mn on growth of red pine seedlings hydroponically grown. Analysis was performed on components of plants grown in culture solution into which Al and Mn were added alone or in combination. Photosynthesis velocity and dark respiration velocity of the seedlings were measured when they have fully grown. The following results were obtained: the Al addition reduces dry seedling weight, the T/R ratio (T is dry weight of a seedling above the ground and R is that under the ground) decreases as the addition amount is increased, and the photosynthesis velocity decreases; Al accumulates in roots reducing physiological function of the roots and concentrations of Ca and Mg; the dry weight decreases with increasing Mn addition, but does not affect the T/R ratio; the Mn addition reduces the photosynthesis velocity lowering chlorophyll content in needle leaves; the dark respiration velocity decreases as the Mn amount is increased, but does not affect that for trunks; Ca and Mg concentrations decrease in the trunks and roots; no significant compound effects of Al and Mn are recognized, and the effects are additive; and the concentration at which growth decrease appears is 10 ppm or higher for Al and 60 ppm or higher for Mn. 32 refs., 2 figs., 11 tabs.

  18. Studies on plant materials as energy resources 2. Jojoba-new raw material for industry. Energy-gen to shiteno baiomas no tansaku to hyoka ni kansuru kenkyu dai 2 ho. Miriyo YURYO shokubutsu hohoba saibai no genjyo to kaihatsu jyo no kadai

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    Suganuma, Hirotoshi.


    The studies have the objective of searching and evaluating biomass as energy resources and in this report, the current situation and the issues concerning development of cultivation of jojoba which has been an unused oily plant growing in arid and semi-arid areas in the southwestern USA. Its summary is as follows: (1) Jojoba is cultivated experimentally over about 20,000ha in the tropical and semitropical arid and semiarid regions at the almost same latitudes of the areas where it grows wild, (2) With regard to the areas qualified for development in the Chaco region of the western Paraguay, the La Rioja Province in the northwestern Argentina and the Eastern Province in the eastern Kenya, ample production can be expected judging from their natural environmental conditions and the growing characteristics of jojoba. (3) Jojoba is a dioecious plant and it takes 4-5 years from seeding to flowering. During this period, its sex difference cannot be identified, but a conclusion was obtained that the sex difference might possibly be identified by the isozyme method at its stage of young seedlings. (4) When cultivation techniques are firmly established and its price goes down to about 2 dollars/kg, jojoba becomes promising as substitute for sperm whale oil. 20 refs., 8 figs., 18 tabs.