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Sample records for irrigated potato rotation

  1. Potato yield and yield structure depending on irrigation

    Directory of Open Access Journals (Sweden)

    Milić Stanko

    2010-01-01

    Full Text Available In the agroclimatic conditions of the Vojvodina Province, the application of an economic water regime and modern technology is necessary for stable and intensive potato production. A two-year experiment on calcareous chernozem was carried out to determine how irrigation and different pre-irrigation soil moisture affect potato yield and distribution of tuber fraction in the potato yield. The block-design trial had four replicates and was adapted for sprinkler irrigation conditions. It included four treatments: irrigation with pre-irrigation moisture levels of 60 % of field water capacity (FC, irrigation with pre-irrigation moisture levels of 70 % (FC, irrigation with pre-irrigation moisture levels of 80% (FC, and a non-irrigated control treatment. Irrigation significantly increased the yield of potato, which increased from 37.27 % to 75.86 %. Under irrigation, the percentage of small fractions decreased in favour of the 55 mm one, or fractions above the 45-55 mm range. On average, irrigated treatments produced significantly more tubers than the conditions of natural water supply. .

  2. Effect of Deficit irrigation on the Productivity of Processing Potato

    International Nuclear Information System (INIS)

    Darwish, T.M.; Atallah, T.W.

    2003-01-01

    The area under potatoes in Lebanon has extended to over 15.000 ha to form 17% of irrigated arable land. More farmers rely on processing varieties for prices and marketing reasons. Studies focused so far on irrigation and fertilization of table potatoes. The current recommendations indicate excess N fertilizer input exceeding 600 kg N/ha in the form of compound fertilizers. Potato is irrigated with macro sprinklers with a water input reaching 850 mm/season. Water mismanagement and shortage eventually influence the yield quantity and quality of processing potatoes. Therefore, deficit irrigation is an important water saving tool regarding the increasing pressure on limited water resources in the dry areas. Information on potato response to water stress imposed at different crop stages is available. The aim of this paper is to study the impact of continuous deficit irrigation imposed from the stage of maximum plant development-flowering stage until physiological maturity on the performance of processing potato (Santana) and water and fertilizer use efficiency. Fertilizer placement and irrigation were done through fertigation using drip system. A neutron probe was used to assess water consumption from the soil. The 15 N methodology was used to follow the N recovery as affected by water deficit

  3. Effects of irrigation strategies and soils on field grown potatoes

    DEFF Research Database (Denmark)

    Ahmadi, Seyed Hamid; Plauborg, Finn; Andersen, Mathias Neumann

    2011-01-01

    Root distribution of field grown potatoes (cv. Folva) was studied in 4.32m2 lysimeters and subjected to full (FI), deficit (DI), and partial root-zone drying (PRD) irrigation strategies. Drip irrigation was applied for all irrigations. Irrigations were run in three different soils: coarse sand......, loamy sand, and sandy loam. Irrigation treatments started after tuber bulking and lasted until final harvest with PRD and DI receiving 65% of FI. Potatoes irrigated with water-saving irrigation techniques (PRD and DI) did not show statistically different dry root mass and root length density (RLD, cm...... density in the furrow. Most roots accumulated in the surface layers of coarse sand as compared to the other soil types. In the deep soil profile (30–70 cm) a higher root density was found in loamy sand compared with the sandy loam and coarse sand. Approximately twice the amounts of roots were found below...

  4. Response of potato to drip and gun irrigation systems

    DEFF Research Database (Denmark)

    Zhenjiang, Zhou; Andersen, Mathias Neumann; Plauborg, Finn

    2015-01-01

    The objective of this study was to evaluate effects of different irrigation and N fertilization regimes by gun irrigation and drip-fertigation on potato production, and subsequently optimize the supply of water and N fertilizer to the growth condition of the specific season and minimize nitrate......-fertigation system (DFdsNds) and two gun irrigation systems (GIdsN120 and GIaN120) to display the differences on growth, yield and water use efficiency of potato. All treatments were irrigated according to model simulated soil water content. For fertilization all treatments received a basic dressing at planting of P......, K, Mg and micronutrients, and in addition 120 kg N/ha in the gun irrigated treatments and 36 kg N/ha in the drip-fertigated. For the latter, portion of 20 kg N/ha was applied whenever plant N concentration approached a critical value as simulated by the Daisy model. As a result differences in soil...

  5. Wind erosion potential influenced by tillage in an irrigated potato-sweet corn rotation in the Columbia Basin

    Science.gov (United States)

    Wind erosion is a concern within the Columbia Basin of the Inland Pacific Northwest (PNW) United States due to the sandy texture of soils and small amount of residue retained on the soil surface after harvest of vegetable crops like potato. This study assessed potential wind erosion of an irrigated ...

  6. Effects of irrigation strategies and soils on field grown potatoes

    DEFF Research Database (Denmark)

    Ahmadi, Seyed Hamid; Andersen, Mathias Neumann; Plauborg, Finn

    2010-01-01

    Yield and water productivity of potatoes grown in 4.32 m2 lysimeters were measured in coarse sand, loamy sand, and sandy loam and imposed to full (FI), deficit (DI), and partial root-zone drying (PRD) irrigation strategies. PRD and DI as water-saving irrigation treatments received 65% of FI after...

  7. Soil salinity under deficit drip irrigation of potato and millet in in an arid environment

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    Kamel Nagaz

    2017-06-01

    Full Text Available The influence of deficit irrigation (DI with saline water on soil salinity in a drip-irrigated potato and millet fields was investigated. We had compared proportional soil salinity developed under Full and DI under drip irrigation. For both experiments, the treatments were (1 Full, control treatment where rooting zone soil water content was increased to field capacity at each irrigation; (2 DI80; (3 DI60 and DI40; 20, 40 and 60% deficit irrigation compared to Full treatment were applied, respectively. Soil salinity was assessed using the isosalinity maps constructed with grid soil sampling of plant root zone at harvest. Results show that high spatial variability was observed in salinity along soil profiles when applying saline water with drip irrigation for potato. For the DI40 and DI60 treatments, high soil salinity was recorded in the upper soil layer close to the emitter. Increase of soil salinity within soil depths of 30 cm or below was also observed under DI60 and DI40 treatments. The lowest increase was noted under the full treatment. Surface soil salinity was somewhat higher under DI60 and DI40 compared with that of full and DI80 irrigation treatments. The distribution of salts around the dripper changes during the crop season according to applied irrigation treatments, with overall higher concentrations between the drippers and towards the margin of wetted band. Iso-salinity maps at harvest of potato showed that the surface layer of 30 cm depth had the lowest salinity which gradually increased at deeper zones irrespective of the treatment. Salt accumulation essentially occurred at wetting front between the drippers and the plant row. Although salt accumulation was relatively highest along the row under DI treatments, the area of accumulation was relatively shifted toward the center between the rows and the drip line. The results also show the importance of the potato cropping season to benefit from the leaching of soluble salts with the

  8. The Effect of Different Levels of Irrigation and Nitrogen Fertilizer on Yield and Water Use Efficiency of Potato in Subsurface Drip Irrigation

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    Mohammad Jolaini

    2017-06-01

    Full Text Available Introduction: After wheat, rice and corn, potato is the fourth most important food plant in the world. In comparison with other species, potato is very sensitive to water stress because of its shallow root system: approximately 85% of the root length is concentrated in the upper 0.3-0.4 m of the soil. Several studies showed that drip irrigation is an effective method for enhancing potato yield. Fabeiro et al. (2001 concluded that tuber bulking and ripening stages were found to be the most sensitive stages of water stress with drip irrigation. Water deficit occurring in these two growth stages could result in yield reductions. Wang et al. (2006 investigated the effects of drip irrigation frequency on soil wetting pattern and potato yield. The results indicated that potato roots were not limited in wetted soil volume even when the crop was irrigated at the highest frequency while high frequency irrigation enhanced potato tuber growth and water use efficiency (WUE. Though information about irrigation and N management of this crop is often conflicting in the literature, it is accepted generally that production and quality are highly influenced by both N and irrigation amounts and these requirements are related to the cropping technique. Researches revealed that nitrogen fertilizers play a special role in the growth, production and quality of potatoes. Materials and Methods: A factorial experiment in randomized complete block design with three replications was carried out during two growing seasons. Studied factors were irrigation frequency (I1:2 and I2:4 days interval and nitrogen fertilizer levels (applying 100 (N1, 75 (N2 and 50 (N3 % of the recommended amount. Nitrogen fertilizer was applied through irrigation water. In each plot two rows with within-and between-row spacing of 45 and 105 cm and 20 m length. The amount of nitrogen fertilizer for the control treatment was determined by soil analysis (N1. In all treatments, nitrogen fertilizer

  9. Drip irrigation and fertigation of potato under light-textured soils of cappadocia region

    International Nuclear Information System (INIS)

    Halitgil, M. B.; Onaran, H.; Munsuz, N.; Kislal, H.; Akin, A.; Unlenen, A. L.; Cayci, G.; Kutuk, C.

    2002-01-01

    In order to evaluate potato response to drip irrigation and N fertigation; and also to improve nitrogen and water use efficiencies of potato and eventually to obtain less nitrogen polluted surface and water, 10 field experiments were carried out at three different locations in Cappadocia Region of Turkey in 1997, 1998, 1999 and 2000 growing seasons. Nitrogen as ammonium sulphate ((NH 4 ) 2 So 4 ), was supplied by drip irrigation water (fertigation) at rates of 0, 30, 60 and 90 kg N/da. Also, soil N application treatment equivalent to the fertigation treatment of 60kg N/da was included. These five treatments were investigated in a completely randomized block design with four replicants. Agria potato variety was used in all experiments and potato was planted in mid May and harvested at the end of October.''1''5N-labelled ammonium sulphate fertilizer were applied in isotope-sub plots within the macroplots for each treatment, in order to determine the amount of nitrogen taken up by the plant, nitrogen use efficiency and the distribution of residual nitrogen at different depths in the soil profile. Each year, during the growth period, total 12 irrigations were done and 50 mm of water was applied at each irrigation. At harvest, plant samples (tuber and leaf+vein) and soil samples were taken from each plot and N%, ''1''5N% atom excess (''1''5N% a.e.) and Ndff% determinations were done. Soil water contents at differrent soil depths were determined by soil moisture neutron probe at plantingand at harvest period so that water contents at different soil layers and water use efficiencies were calculated for each treatment. The results obtained showed that 3350 kg/da mean total marketable tuber yield was obtained with application of 600 mm irrigation water. Also,it was found that water did not move below 90 cm of soil layer in drip irrigation-fertigation system, which showed clearly that no nitrogen movement occured beyond 90 cm soil depth. Tuber yields and %Ndff increased when

  10. Interaction of different irrigation strategies and soil textures on the nitrogen uptake of field grown potatoes

    DEFF Research Database (Denmark)

    Ahmadi, S.H.; Andersen, Mathias Neumann; Lærke, Poul Erik

    2011-01-01

    Nitrogen (N) uptake (kg ha-1) of field-grown potatoes was measured in 4.32 m2 lysimeters that were filled with coarse sand, loamy sand, and sandy loam and subjected to full (FI), deficit (DI), and partial root-zone drying (PRD) irrigation strategies. PRD and DI as water-saving irrigation treatments...... in the loamy sand had the highest amount of N uptake. The interaction between irrigation treatments and soil textures was significant, and implied that under non-limiting water conditions, loamy sand is the suitable soil for potato production because plants can take up sufficient amounts of N and it could...... potentially lead to higher yield. However, under limited water conditions and applying water-saving irrigation strategies, sandy loam and coarse sand are better growth media because N is more available for the potatoes. The simple yield prediction model was developed that could explains ca. 96...

  11. Comparative effects of partial root-zone drying and deficit irrigation on nitrogen uptake in potatoes (Solanum tuberosum L.)

    DEFF Research Database (Denmark)

    Wang, Huiqun; Liu, Fulai; Andersen, Mathias Neumann

    2009-01-01

    The effects of partial root-zone drying (PRD) as compared with deficit irrigation (DI) and full irrigation (FI) on nitrogen (N) uptake and partitioning in potato (Solanum tuberosum L.) were investigated. Potato plants were grown in split-root pots and were exposed to FI, PRD, and DI treatments...

  12. Weed Control with Cover Crops in Irrigated Potatoes

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    G.H. Mehring

    2016-01-01

    Full Text Available Field experiments at Oakes, ND, USA in 2010 and Carrington, ND, USA in 2011 were conducted to evaluate the potential for cover crops grown in the Northern Great Plains, USA in order to reduce weed emergence and density in irrigated potatoes. Treatments included five cover crop treatments and three cover crop termination treatments. Termination of cover crops was done with glyphosate, disk-till, and roto-till. Cover crop biomass accumulation was greatest for rye/canola and triticale at Oakes, and hairy vetch and hairy vetch/rye at Carrington. Cover crop and termination affected weed control 14, 29, and 51 days after planting (DAP at Oakes. Weed control at Carrington was at least 90% for all cover crop and termination treatments at all three evaluation timings. Marketable yield at Oakes was greater when roto-till was used to terminate the cover crops compared with disk-till or herbicide, which is beneficial for organic systems where herbicides are not used. Marketable yield at Carrington was not affected by cover crop or termination treatments. Results suggest that cover crops can successfully be integrated into irrigated potato production for weed control with yields equal to no cover crop, and with attention to potential mechanical difficulties.

  13. Optimisation of irrigation regime for early potatoes, late cauliflower, early cabbage and celery

    International Nuclear Information System (INIS)

    Zavadil, J.

    2006-01-01

    The paper deals with optimisation of threshold suction pressure of soil water on light soils for early potatoes, early cabbage, late cauliflower and celery on the basis of results from small-plot field experiments with differentiated irrigation regimes. Threshold suction pressures of soil water were identical for all crops: 15 kPa in treatment I, 30 kPa in treatment II, 60 kPa in treatment III, and 120 kPa in treatment IV. Precipitation, air temperature and relative humidity, global solar radiation, wind speed and direction were measured by an automated meteorological station. Reference and actual evapotranspirations were determined for the experimental crops according to FAO Paper No. 56 and by means of a biological curve (BC) in 2003-2005. To compare these two methods of calculation of actual evapotranspiration the soil moisture balance was found out. The optimum threshold suction pressure was 30 kPa for early potatoes, late cauliflower and cabbage and 15 kPa for celery. The seasonal irrigation depths determined on the basis of soil moisture balance, in which the crop evapotranspiration (ETc) was calculated either according to FAO 56 or by the BC, were substantially different from the really achieved irrigation depths with optimal suction pressure. The really achieved values were near to the depths calculated by the BC for potatoes, while for cauliflower, cabbage and celery they were similar to the depths calculated by the FAO 56 methodology. The theoretical irrigation depths calculated by the BC method sometimes differed substantially from those based on FAO 56. These differences were maximal for cauliflower and celery and minimal for cabbage. They decreased with decreasing irrigation depths. (author)

  14. Weed Control with Cover Crops in Irrigated Potatoes

    OpenAIRE

    G.H. Mehring; J.E. Stenger; H.M. Hatterman-Valenti

    2016-01-01

    Field experiments at Oakes, ND, USA in 2010 and Carrington, ND, USA in 2011 were conducted to evaluate the potential for cover crops grown in the Northern Great Plains, USA in order to reduce weed emergence and density in irrigated potatoes. Treatments included five cover crop treatments and three cover crop termination treatments. Termination of cover crops was done with glyphosate, disk-till, and roto-till. Cover crop biomass accumulation was greatest for rye/canola and triticale at Oakes, ...

  15. Plant Residual Management in different Crop Rotations System on Potato Tuber Yield Loss Affected by Wireworms

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    A. Zarea Feizabadi

    2016-07-01

    Full Text Available Introduction: Selection a proper crop rotation based on environmental conservation rules is a key factor for increasing long term productivity. On the other hand, the major problem in reaching agricultural sustainability is lack of soil organic matter. Recently, a new viewpoint has emerged based on efficient use of inputs, environmental protection, ecological economy, food supply and security. Crop rotation cannot supply and restore plant needed nutrients, so gradually the productivity of rotation system tends to be decreased. Returning the plant residues to the soil helps to increase its organic matter and fertility in long-term period. Wireworms are multi host pests and we can see them in wheat and barley too. The logic way for their control is agronomic practices like as crop rotation. Wireworms’ population and damages are increased with using grasses and small seed gramineas in mild winters, variation in cropping pattern, reduced chemical control, and cover crops in winter. In return soil cultivation, crop rotation, planting date, fertilizing, irrigation and field health are the examples for the effective factors in reducing wireworms’ damage. Materials and Methods: In order to study the effect of crop rotations, residue management and yield damage because of wireworms’ population in soil, this experiment was conducted using four rotation systems for five years in Jolgeh- Rokh agricultural research station. Crop rotations were included, 1 Wheat monoculture for the whole period (WWWWW, 2 Wheat- wheat- wheat- canola- wheat (WWWCW, 3 Wheat- sugar beet- wheat- potato- wheat (WSWPW, 4 Wheat- maize- wheat- potato- wheat (WMWPW as main plots and three levels of returning crop residues to soil (returning 0, 50 and 100% produced crop residues to soil were allocated as sub plots. This experiment was designed as split plot based on RCBD design with three replications. After ending each rotation treatment, the field was sowed with potato cv. Agria

  16. Irrigation management strategies to improve Water Use Efficiency of potatoes crop in Central Tunisia

    Science.gov (United States)

    Ghazouani, Hiba; Provenzano, Giuseppe; Rallo, Giovanni; Mguidiche, Amel; Douh, Boutheina; Boujelben, Abdelhamid

    2015-04-01

    In Tunisia, the expansion of irrigated area and the semiarid climate make it compulsory to adopt strategies of water management to increase water use efficiency. Subsurface drip irrigation (SDI), providing the application of high frequency small irrigation volumes below the soil surface have been increasingly used to enhance irrigation efficiency. At the same time, deficit irrigation (DI) has shown successful results with a large number of crop in various countries. However, for some crops like potatoes, DI is difficult to manage due to the rapid effect of water stress on tuber yield. Irrigation frequency is a key factor to schedule subsurface drip irrigation because, even maintaining the total seasonal volume, soil wetting patterns can result different during the growth period, with consequence on crop yield. Despite the need to enhance water use efficiency, only a few studies related to deficit irrigation of horticultural crops have been made in Tunisia. Objective of the paper was to assess the effects of different on-farm irrigation strategies on water use efficiency of potatoes crop irrigated with subsurface drip irrigation in a semiarid area of central Tunisia. After validation, Hydrus-2D model was used to simulate soil water status in the root zone, to evaluate actual crop evapotranspiration and then to estimate indirectly water use efficiency (IWUE), defined as the ratio between crop yield and total amount of water supplied with irrigation. Field experiments, were carried out in Central Tunisia (10° 33' 47.0" E, 35° 58' 8.1° N, 19 m a.s.l) on a potatoes crop planted in a sandy loam soil, during the growing season 2014, from January 15 (plantation of tubers) to May 6 (harvesting). Soil water status was monitored in two plots (T1 and T2) maintained under the same management, but different irrigation volumes, provided by a SDI system. In particular, irrigation was scheduled according to the average water content measured in the root zone, with a total of 8

  17. Nitrogen dynamics in the soil-plant system under deficit and partial root-zone drying irrigation strategies in potatoes

    DEFF Research Database (Denmark)

    Shahnazari, Ali; Ahmadi, Seyed Hamid; Lærke, Poul Erik

    2008-01-01

    Experiments were conducted in lysimeters with sandy soil under an automatic rain-out shelter to study the effects of subsurface drip irrigation treatments, full irrigation (FI), deficit irrigation (DI) and partial root-zone drying (PRD), on nitrogen (N) dynamics in the soil-plant system of potatoes...

  18. Effect of partial root zone drying and deficit irrigation on nitrogen and phosphorus uptake in potato

    DEFF Research Database (Denmark)

    Liu, Caixia; Rubæk, Gitte Holton; Liu, Fulai

    2015-01-01

    Better understanding of the effects of deficit irrigation regimes on phosphorus (P) and nitrogen (N) uptake dynamics is necessary for sustainable water, P and N management. The effects of full (FI), deficit (DI) and partial root-zone drying (PRD) irrigation on potato P and N uptake with P fertili...... was superior to DI in terms of N uptake, but not P uptake. Challenges remain how to maintain crop yield and P uptake under reduced irrigation regimes. Utilization of water and N fertilizer was low when the soil was deficient in P.......Better understanding of the effects of deficit irrigation regimes on phosphorus (P) and nitrogen (N) uptake dynamics is necessary for sustainable water, P and N management. The effects of full (FI), deficit (DI) and partial root-zone drying (PRD) irrigation on potato P and N uptake with P...... fertilization (P1) or without (P0) were investigated in two split-root pot experiments in a soil with low plant available P. Under FI, the plants were irrigated to pot water holding capacity while under DI and PRD, 70% of the water amount of FI was applied on either both or one side of the pots, respectively...

  19. More crop per drop - Increasing input efficiency in sprinkler irrigated potatoes.

    Science.gov (United States)

    Kostka, Stan; Fang, Lisa; Ren, Haiqin; Glucksman, Robert; Gadd, Nick

    2014-05-01

    Water scarcity, climate change, and population growth are significant global challenges for producing sufficient food, fiber, and fuel in the 21st century. Feeding an increasingly hungry world necessitates innovative strategies and technologies to maximize crop production outputs while simultaneously increasing crop water productivity. In the 20th century, major advances in precision irrigation enabled producers to increase productivity while more efficiently applying water to crops. While pressurized irrigation systems can deliver water effectively to the soil surface, the efficiency of rootzone delivery may be compromised by intrinsic heterogeneities in soil wetting characteristics related to organic matter, biofilms, and hydrophobic coatings on soil particles and aggregates. Efficiently delivering applied irrigation water throughout the soil matrix is critical to increasing crop productivity. We propose that management of soil water access by surfactants is a viable management option to maintain or increase yields under deficit irrigation. Potato yield and tuber quality under sprinkler irrigation were evaluated under standard production practices or with the inclusion of an aqueous nonionic surfactant formulation (10 wt% alkoxylated polyols and 7% glucoethers) applied at 10L ha-1 between emergence and tuberization. Crop responses from multi-year evaluations conducted on irrigated potatoes in Idaho (USA) were compared to multi-year on farm grower evaluations in Australia and China. Surfactant treatment resulted in statistically significant increases in yield (+5%) and US No. 1 grades (+8%) while reducing culls (-10%) in trials conducted in Idaho, USA. Similar responses were observed in commercial grower evaluations conducted in Australia (+8% total yield, +18% mean tuber weight) and in China in 2011 (+8% total yield and +18% premium, -12% culls). Under diverse production conditions, a single application of the surfactant formulation improved crop water

  20. Effects of surface and subsurface drip irrigation regimes with saline water on yield and water use efficiency of potato in arid conditions of Tunisia

    Directory of Open Access Journals (Sweden)

    Fathia El Mokh

    2014-12-01

    Full Text Available Field experiments were conducted on a sandy soil during spring of 2009 and autumn of 2010 in southern Tunisia for evaluating the effects of two drip irrigation methods and three irrigation regimes on soil moisture and salinity, yield and water use efficiency of potato (Solanum tuberosum L.. The surface drip (SDI and subsurface drip (SSDI irrigation methods were used. Irrigation regimes consisted in replacement of cumulated ETc when readily available water is depleted with levels of 100% (FI100, 60% (DI60 and 30% (DI30. FI100 was considered as full irrigation while DI60 and DI30 were considered as deficit irrigation regimes. Well water with an ECi of 7.0 dS/m was used for irrigation. Findings are globally consistent between the two experiments. Results show that soil moisture content and salinity were significantly affected by irrigation treatments and methods. Higher soil moisture content and lower soil salinity were maintained with SSDI than SDI for all irrigation treatments. For both irrigation methods, higher salinity and lower moisture content in the root zone are observed under DI60 and DI30 treatments compared to FI100. Potato yields were highest over two cropping periods for the SSDI method although no significant differences were observed with the SDI. Irrigation regimes resulted in significant difference in both irrigation methods on yield and its components. Yields were highest under FI100. Compared to FI100, considerable reductions in potato yields were observed under DI60 and DI30 deficit treatments resulting from a reduction in tubers number/m² and average tuber weight and size. Water use efficiency (WUE was found to vary significantly among irrigation methods and treatments and varied between 5.9 and 20.5 kg/m3. WUE of SSDI method had generally higher values than SDI. The lowest WUE values were observed for the FI100 treatment, while the highest values were obtained under DI30 treatment for both methods. SSDI method provides

  1. Deficit irrigation based on drought tolerance and root signalling in potatoes and tomatoes

    DEFF Research Database (Denmark)

    Jensen, Christian Richardt; Battilano, Adriano; Plauborg, Finn

    2010-01-01

    Agriculture is a big consumer of fresh water in competition with other sectors of the society. Within the EU-project SAFIR new water-saving irrigation strategies were developed based on pot, semi-field and field experiments with potatoes (Solanum tuberosum L.), fresh tomatoes (Lycopersicon escule...

  2. Potential microbial risk factors related to soil amendments and irrigation water of potato crops.

    Science.gov (United States)

    Selma, M V; Allende, A; López-Gálvez, F; Elizaquível, P; Aznar, R; Gil, M I

    2007-12-01

    This study assesses the potential microbial risk factors related to the use of soil amendments and irrigation water on potato crops, cultivated in one traditional and two intensive farms during two harvest seasons. The natural microbiota and potentially pathogenic micro-organisms were evaluated in the soil amendment, irrigation water, soil and produce. Uncomposted amendments and residual and creek water samples showed the highest microbial counts. The microbial load of potatoes harvested in spring was similar among the tested farms despite the diverse microbial levels of Listeria spp. and faecal coliforms in the potential risk sources. However, differences in total coliform load of potato were found between farms cultivated in the autumn. Immunochromatographic rapid tests and the BAM's reference method (Bacteriological Analytical Manual; AOAC International) were used to detect Escherichia coli O157:H7 from the potential risk sources and produce. Confirmation of the positive results by polymerase chain reaction procedures showed that the immunochromatographic assay was not reliable as it led to false-positive results. The potentially pathogenic micro-organisms of soil amendment, irrigation water and soil samples changed with the harvest seasons and the use of different agricultural practices. However, the microbial load of the produce was not always influenced by these risk sources. Improvements in environmental sample preparation are needed to avoid interferences in the use of immunochromatographic rapid tests. The potential microbial risk sources of fresh produce should be regularly controlled using reliable detection methods to guarantee their microbial safety.

  3. Interaction of different irrigation strategies and soil textures on the nitrogen uptake of field grown potatoes

    DEFF Research Database (Denmark)

    Ahmadi, S.H.; Andersen, M.N.; Lærke, P.E.

    2011-01-01

    received 65% of FI after tuber bulking and lasted for six weeks until final harvest. Results showed that the irrigation treatments were not significantly different in terms of N uptake in the tubers, shoot, and whole crop. However, there was a statistical difference between the soil textures where plants...... in the loamy sand had the highest amount of N uptake. The interaction between irrigation treatments and soil textures was significant, and implied that under non-limiting water conditions, loamy sand is the suitable soil for potato production because plants can take up sufficient amounts of N and it could...... potentially lead to higher yield. However, under limited water conditions and applying water-saving irrigation strategies, sandy loam and coarse sand are better growth media because N is more available for the potatoes. The simple yield prediction model was developed that could explains ca. 96...

  4. Impact of Wood Biochar and Its Interactions with Mycorrhizal Fungi, Phosphorus Fertilization and Irrigation Strategies on Potato Growth

    DEFF Research Database (Denmark)

    Liu, C.; Liu, F.; Ravnskov, S.

    2017-01-01

    Biochar amendment to soil has the potential to improve soil quality and increase crop yield. Arbuscular mycorrhizal fungi (AMF) provide beneficial plant services of stress alleviation with respect to phosphorus (P) deficiency and drought. The aim of this study was to explore interactive effects...... of biochar with AMF, P fertilization levels and irrigation strategies on growth of potato plants. Potato plants were amended with wood biochar of 0.74 % w/w (B+) or not (B−), fertilized with phosphorus of 0.11 mg P g−1 soil (P1) or not (P0), irrigated with full irrigation (FI) or partial root-zone drying...... irrigation (PRD) and inoculated with AMF of Rhizophagus irregularis (M+) or not (M−) in split-root pots in a sandy loam soil. Plants were analysed for growth performance, P and nitrogen (N) uptake and water use efficiency (WUE). Biochar adsorption of mineral P and N in aqueous solution was tested...

  5. Effect of Different Irrigation and Planting Methods on Water Productivity and Health of Commercial Varieties of Potato

    Directory of Open Access Journals (Sweden)

    H. R Salemi

    2016-07-01

    Full Text Available Introduction Water crisis as a main factor of agronomy limitation exists in all over the arid and semiarid regions such as Isfahan, province which is located in the central part of the Zayandehrud River Basin (ZRB. Due to the increase in the cultivated area of potato in Fareidan Region located in the west of Isfahan province, it will be necessary to use pressurized irrigation systems to achieve the highest irrigation application efficiency and water productivity. Materials and Methods The ZRB (41,500 km2 is a closed basin with no outlet to the sea. The research was conducted in the Fareidan region of Isfahan, which is located in the west part of the ZRB. The Rozveh Agricultural Research Station (32°, 58' N, 50°, 25' E is located at the altitude of 2390 m above the sea level. This study was conducted as a randomized complete blocks design as a split strip plot layout with three replications and during two years (2007-2008. Three irrigation systems (Drip tape, Sprinkler and furrow were considered as main plots, two planting methods (one - row planting and two-row planting as split subplots and two potato cultivars (Marfuna and Agria as split-split subplots. Production (Tuber-yield, the consumption water and cultivars reactions to common diseases were evaluated in different treatments. The soil of the experimental area, according to USDA Soil Taxonomy 1994 is of silty loamy. At the soil depth of 1m, soil salinity (1.1-2.0 dS m-1, water salinity (1.24 dS m-1, soil moisture at field capacity (23 Vol. %, and bulk density (BD = 1.44 g/cm3 at the field site were measured or experimentally obtained in the Isfahan Soil and Water Laboratory. The results were subjected to an ANOVA to analyze the effects of the treatments and their interactions. The data obtained were analyzed using the compound variance analysis and the averages of different treatments were separated using the Duncan multiple range test using the statistical software (SAS Institute, Inc

  6. Dual permeability soil water dynamics and water uptake by roots in irrigated potato fields

    DEFF Research Database (Denmark)

    Dolezal, Frantisek; Zumr, David; Vacek, Josef

    2007-01-01

    Water movement and uptake by roots in a drip-irrigated potato field was studied by combining field experiments, outputs of numerical simulations and summary results of an EU project (www.fertorganic.org). Detailed measurements of soil suction and weather conditions in the Bohemo-Moravian highland...

  7. Performance stability of potato genotypes under rainfed and ...

    African Journals Online (AJOL)

    YDessalegn

    The prevailing average monthly maximum temperature is higher in the irrigated potato production system than in the rainfed system. The average monthly minimum temperature is low and causes frost injury to the plant during the irrigated potato production system. Therefore, irrigated potato production is affected both by the.

  8. Effects of irrigation strategies and soils on field-grown potatoes

    DEFF Research Database (Denmark)

    Ahmadi, Seyed Hamid; Andersen, Mathias Neumann; Plauborg, Finn

    2010-01-01

    Gas exchange was measured in potatoes (cv. Folva) grown in lysimeters (4.32 m2) in coarse sand, loamy sand, and sandy loam and subjected to full (FI), deficit (DI), and partial root-zone drying (PRD) irrigation strategies. PRD and DI as water-saving irrigation treatments received 65% of FI...... measurements showed that An reached peak values during mid-morning and midday, while gs were highest during the morning. Intrinsic water use efficiency (An/gs) correlated linearly well with the leaf to air vapor pressure deficit (VPD) and the slope of the line revealed the rate of An/gs increase per each k......Pa increase in VPD, i.e. approximately 10 μmol mol-1. Transpiration efficiency (An/T) of PRD was higher than DI, which shows slightly better efficient water use than DI. The slope of the linear relationship between transpiration efficiency and VPD decreased from -2.03 to -1.04 during the time course...

  9. Radiation interception and radiation use efficiency of potato affected by different N fertigation and irrigation regimes

    DEFF Research Database (Denmark)

    Zhenjiang, Zhou; Andersen, Mathias Neumann; Plauborg, Finn

    2016-01-01

    Three years of field experiments were carried out to explore the response of potato dry matter production, accumulated intercepted photosynthetic active radiation (Aipar) and radiation use efficiency (RUE) to five N levels providing 0, 60, 100, 140 and 180 kg N ha−1 and three drip irrigation...... strategies, which were full, deficit and none irrigation. Results showed that, irrespective of years, dry matter production and Aipar were increased by prolonged N fertigation, even though N fertigation was carried out from middle to late growing season. The highest total and tuber dry matter and accumulated...... fertilization occurred when most N was applied early in the growing season and the latest N fertilization should be applied no later than 41–50 days after emergence. Deficit irrigation, which received ca.70% of irrigation applied to full irrigation, did not reduce radiation interception and radiation use...

  10. Comparative Study of Water and Nitrogen Fertilizer Application on Potato Crop under Fertigation and Surface Irrigating Systems by Using Labeled Nitrogen (15N)

    International Nuclear Information System (INIS)

    Abdullah Haidara, H. M.; Amin Alkirshi, A. H.; Saleh Husien, A.

    2007-01-01

    This research activity was conducted at Central Highland Research Station Farm-Dhamar, on potato Crop (Diamant cv.), during three seasons of 2000, 2001, and 2003.The objective of this activity was to study the Nitrogen Fertilizer Use Efficiency (WUE) which applied in different dosages with irrigation water (fertigation) and one dosage to the soil under surface irrigation, by using Labeled nitrogen fertilizer ( 15N ), comparing the quantity of irrigation water applied through Drip irrigation method and surface irrigation and its effect on WUE and yield of potato crop. The basic experiment was planted in randomized completely block design (RCBD) with five replications during 2000 season and six replication in 2001.and five treatments were tested (N1= 50kg N/ha, N2 =100kg N/ha, N3=150kg N/ha and N4=200kgN/ha as fertigated treatments under drip irrigation and Ns = 150kg N/ha as surface Nitrogen Application under surface irrigation. While in the 2003 season Verification trial was conducted with two replications, two treatments and RCB design. Results indicated that using Drip irrigation method in application of water saved 38% of irrigation water as compared to Surface irrigation. Fertigated treatments (N1, N2, N3 and N4) were, significantly superior to Surface Nitrogen Application treatment (NS), fertigated treatment (N3) gave the highest values of WUE which were 5.3, 6.4 and 6.1 kg/m3 for the three seasons (2000, 2001, 2003 respectively) with an average of 5.9 kg/m3 comparing to the surface Nitrogen Application treatment (NS) which gave the less yield per unit of water which was 3.8, 3.6 and 3.9 kg /m3 for the three seasons 2000, 2001 and 2003 respectively with an average of 3.7 kg/m3.The Average yield of potato tubers for (N3) treatment in the three seasons was 30 .3 t/ha comparing to the (NS) treatment, which gave an average of 29,5t/ha.The fertigatetd treatment (N1) recorded the highest efficient use of nitrogen Fertilizer followed by (N3) compare to the surface

  11. Leaching of human pathogens in repacked soil lysimeters and contamination of potato tubers under subsurface drip irrigation in Denmark

    DEFF Research Database (Denmark)

    Forslund, Anita; Plauborg, Finn; Andersen, Mathias Neumann

    2011-01-01

    The risk for contamination of potatoes and groundwater through subsurface drip irrigation with low quality water was explored in 30 large-scale lysimeters containing repacked coarse sand and sandy loam soils. The human pathogens, Salmonella Senftenberg, Campylobacter jejuni and Escherichia coli O......, phage 28B was detected in low concentrations (2 pfu ml1) in leachate from both sandy loam soil and coarse sand lysimeters. After 27 days, phage 28B continued to be present in similar concentrations in leachate from lysimeters containing coarse sand, while no phage were found in lysimeters with sandy....... The findings of bacterial pathogens and phage 28 on all potato samples suggest that the main risk associated with subsurface drip irrigation with low quality water is faecal contamination of root crops, in particular those consumed raw....

  12. Effects of organic manure and crop rotation system on potato ...

    African Journals Online (AJOL)

    Effects of organic manure and crop rotation system on potato ( Solanum tuberosum L.) tuber ... Ethiopian Journal of Science and Technology ... (FYM); V2 = 2.5 t/h fresh sesbania green manure (FSB) V3 = 5 t/ha FYM; and V4 = 5 t/ha FYM +2.5 ...

  13. Effect of Different Levels of Irrigation Water on Quantitative and Qualitative Characteristics of Potato and Determination of Its Optimum Consumptive Use of Water in Shahrekord

    Directory of Open Access Journals (Sweden)

    masoud Naderi

    2017-01-01

    Full Text Available Introduction: Owing to drought, increasing demand for fresh water resources and low water use efficiency, the optimum use of water is essential in the agricultural sector. Therefore, this study was conducted to investigate the effect of different levels of irrigation water on quantitative and qualitative Characteristics of potato (Burren cultivar and determination of its optimum consumptive use of water under Shahr-e kord environment. Materials and Methods: This study was conducted at the Agricultural Research Center and Natural Resources in Shahr-e kord with longitude and latitude of 32˚18΄ and 50˚51΄ , respectively, in 2013. This experiment was performed in randomized complete block design with 7 treatments consisted of different levels of irrigation water and 3 replications. Different levels of irrigation water were: 40, 55, 70, 85, 100, 115 and 130 % of the soil moisture deficit. Potato seeds (burren cultivar were planted with distance of 20 cm from each other and furrow width of 75 cm. Irrigation program were performed based on the measurement of soil moisture deficit. The irrigation intervals were considered as a fixed 7 day. Irrigation levels were applied to 105 days after planting and the total growth period was 130 days from planting to harvesting. The samples were taken from the two middle furrows. The evaluated parameters were included weight of tubers per plant, tuber diameter, weight of tuber in seed size, weight of tuber production in a plant in marketable size, tuber dry weight, the starch percent, percent of soluble sugars, nitrogen percent. The starch content was determined by Polarimetry method. The soluble sugars content was measured by Colorimetric method, the nitrogen content was measured by wet digestion method and using the Kjeldahl set. Then, the optimal depth of water consumption in conditions of limited water resources were determined by English method Statistical analysis of data and drawing graphs were done with

  14. A COMPARATIVE STOCHASTIC FRONTIER ANALYSIS OF IRRIGATED AND RAIN-FED POTATO FARMS IN EASTERN ETHIOPIA

    Directory of Open Access Journals (Sweden)

    Kumilachew Alamerie Melesse

    2015-12-01

    Full Text Available Irrigation development has been considered as one of the viable strategies for achieving food security. Accordingly, the government of Ethiopia has been increasing water resource development and utilization. However, to what extent the irrigation users are better off than rainfall dependent counterparts on their technical effi ciency (TE and variability in productivity among the farmers is not well known. Therefore, this study compared the technical effi ciency of farmers who are producing potato under irrigation and through rainfall in Eastern Ethiopia. Propensity Score Matching was applied to select irrigated farms with comparable attributes to rain-fed farms to see the true effi ciency diff erences between the two groups. Cobb-Douglas production function was fi tted using the stochastic production frontier for both irrigated and rain fed farming. The result indicated that irrigated farms have high ineffi ciencies compared with the rain-fed farms. This indicates the existence of considerable potential for increasing output by improving the effi ciency of irrigated farms than rain-fed farms. Among the factors hypothesized to determine the level of TE, landholding, family size and extension contact were found to have a signifi cant eff ect on irrigated farms whereas, landholding, non/off income, farm income, livestock size and extension contact were the determinants in rain-fed farms. This indicates that factors that aff ect technical effi - ciency in irrigated farms are not necessarily the same as rain fed farms. Therefore, it is important to consider both farms groups in evaluating strategies aimed at improving technical effi ciency of smallholder farmers

  15. Plasticity in stomatal size and density of potato leaves under different irrigation and phosphorus regimes

    DEFF Research Database (Denmark)

    Sun, Yanqi; Yan, Fei; Cui, Xiaoyong

    2014-01-01

    The morphological features of stomata including their size and density could be modulated by environmental cues; however, the underlying mechanisms remain largely elusive. Here, the effect of different irrigation and phosphorus (P) regimes on stomatal size (SS) and stomatal density (SD) of potato...... potentially enhance water-use efficiency as exemplified by the lowered leaf δ13C under fluctuating soil moisture conditions....... leaves was investigated. The plants were grown in split-root pots under two P fertilization rates (viz., 0 and 100mgkg-1 soil, denoted as P0 and P1, respectively) and subjected to full (FI), deficit (DI), and partial root-zone drying (PRD) irrigation regimes. Results showed that SS and SD were...... unresponsive to P but significantly affected by the irrigation treatment. FI plants had the largest SS, followed by DI, and PRD the smallest; and the reverse was the case for SD. Compared to FI and DI, PRD plants had significantly lower values of specific leaf area (SLA) and leaf carbon isotope discrimination...

  16. Performance Stability Analysis of Potato Varieties under Rainfed ...

    African Journals Online (AJOL)

    In Ethiopia, farmers cultivate potato both in the rainy season under rainfed condition and the dry season using irrigation. Despite the variation in climatic condition and production constraints between the two systems, farmers grow the same variety both in rainfed and irrigated potato production systems. Moreover ...

  17. Year-Round Irrigation Schedule for a Tomato–Maize Rotation System in Reservoir-Based Irrigation Schemes in Ghana

    Directory of Open Access Journals (Sweden)

    Ephraim Sekyi-Annan

    2018-05-01

    Full Text Available Improving irrigation management in semi-arid regions of Sub-Saharan Africa is crucial to respond to increasing variability in rainfall and overcome deficits in current irrigation schemes. In small-scale and medium-scale reservoir-based irrigation schemes in the Upper East region of Ghana, we explored options for improving the traditional, dry season irrigation practices and assessed the potential for supplemental irrigation in the rainy season. The AquaCrop model was used to (i assess current water management in the typical tomato-maize rotational system; (ii develop an improved irrigation schedule for dry season cultivation of tomato; and (iii determine the requirement for supplemental irrigation of maize in the rainy season under different climate scenarios. The improved irrigation schedule for dry season tomato cultivation would result in a water saving of 130–1325 mm compared to traditional irrigation practices, accompanied by approximately a 4–14% increase in tomato yield. The supplemental irrigation of maize would require 107–126 mm of water in periods of low rainfall and frequent dry spells, and 88–105 mm in periods of high rainfall and rare dry spells. Therefore, year-round irrigated crop production may be feasible, using water saved during dry season tomato cultivation for supplemental irrigation of maize in the rainy season.

  18. Reduction Potato s hydric soil erosion using space technology

    Science.gov (United States)

    Guyot, E.; Rios, V.; Zelaya, D.; Rios, E.; Lepen, F.; Padilla, P.; Soria, F.

    The potato's crop has an econ omic importance in Tucuman's agricultural PBI (Gross Product Income) because its rank is fourth(4°). Production's potato area is a breakable agro system; its geographic location is in Pedemonte's agro-ecological region so is essential to handle hydric erosion. Therefore, the aim of this work is improve crop's potato irrigation management through satellite information merge with farm's practices. The space technology consented to obtain Digital Model Soil using both unique differential and dual frequency GPS signals and total station. The irrigation practices were carried out due to irrigation management (FAO) and satellite imagine software (ENVI). Preliminary results of this experience allowed to follow the crop's growing through multitemporal study; reprogramming farm's irrigation practices intended for manage reduction hydric erosion and heighten economically its productivity for the next period

  19. Sprout inhibition of potatoes by electron irradiation, (2)

    International Nuclear Information System (INIS)

    Furuta, Junichiro; Hiraoka, Eiichi; Okamoto, Shinichi; Fujishiro, Masatoshi; Kanazawa, Tamotsu; Ohnishi, Tokuhiro; Tsujii, Yukio; Hori, Shiro

    1982-01-01

    Sprouting of potatoes are inhibited usually by the gamma-ray irradiation. The buds of potatoes exist in a very thin layer near surface of each tuber. So the inhibition will be performed sufficiently by surface irradiation using electron beams. To irradiate all surfaces of each potato uniformly, the authors prepare a new apparatus which is a conveyer passing under an electron beam scanner of accelerator rotating the potatoes by many rotating rollers. The sprout inhibition experiment of potatoes was performed by following three methods to obtain the performance of this apparatus, and the results were compared. 1) turn over irradiation method --- potatoes were arranged in one layer in plastic baskets and were irradiated on the conveyor. After irradiation, the potatoes were turned over and were irradiated again. 2) rotating irradiation method --- potatoes were rotated on the rotating roller apparatus set on the conveyer and were passed under the electron beam scanner. 3) rotating irradiation method with an improved rotating roller apparatus --- the rotating rollers have many protuberances on their surface to irradiate all of potato surface more uniform. 550 keV electron beams by Cockcroft-Walton type accelerator were used for the irradiation and the irradiated dose was 5 to 20 krad. 40 pieces of potates, ''Danshaku'' variety yielded in June 1981, were irradiated for each dose in the beginning of August. Prior to these irradiation experiments, the dose and dose uniformity were checked by the agar color dosimeters. After the irradiation, potatoes were stored in natural condition and their sprouting was observed. The potatoes irradiated by the improved rotating roller apparatus were almost completely sprout-inhibited by 20 krad irradiation. (author)

  20. Global field experiments for potato simulations

    DEFF Research Database (Denmark)

    Raymundo, Rubí; Asseng, Senthold; Prasad, Rishi

    2018-01-01

    A large field potato experimental dataset has been assembled for simulation modeling. The data are from temperate, subtropical, and tropical regions across the world and include 87 experiments with 204 treatments. Treatments include nitrogen fertilizer, irrigation, atmospheric CO2 levels, tempera......A large field potato experimental dataset has been assembled for simulation modeling. The data are from temperate, subtropical, and tropical regions across the world and include 87 experiments with 204 treatments. Treatments include nitrogen fertilizer, irrigation, atmospheric CO2 levels...

  1. Water balance and irrigation water pumping of Lake Merdada for potato farming in Dieng Highland, Indonesia.

    Science.gov (United States)

    Fadlillah, Lintang N; Widyastuti, M

    2016-08-01

    Lakes provide water resources for domestic use, livestock, irrigational use, etc. Water availability of lakes can be estimated using lake water balance. Lake water balance is calculated from the water input and output of a lake. Dieng Highland has several volcanic lakes in its surroundings. Lake Merdada in Dieng Highland has been experiencing extensive water pumping for several years more than other lakes in the surrounding area. It provides irrigation water for potato farming in Dieng Highland. The hydrological model of this lake has not been studied. The modeled water balance in this research uses primary data, i.e., bathymetric data, soil texture, and outflow discharge, as well as secondary data, i.e., rainfall, temperature, Landsat 7 ETM+ band 8 image, and land use. Water balance input components consist of precipitation on the surface area, surface (direct) runoff from the catchment area, and groundwater inflow and outflow (G net), while the output components consist of evaporation, river outflow, and irrigation. It shows that groundwater is the dominant input and output of the lake. On the other hand, the actual irrigation water pumping plays the leading role as human-induced alteration of outflow discharge. The maximum irrigation pumping modeling shows that it will decrease lake storage up to 37.14 % per month and may affect the ecosystem inside the lake.

  2. Reduced irrigation increases the water use efficiency and productivity of winter wheat-summer maize rotation on the North China Plain.

    Science.gov (United States)

    Wang, Yunqi; Zhang, Yinghua; Zhang, Rui; Li, Jinpeng; Zhang, Meng; Zhou, Shunli; Wang, Zhimin

    2018-03-15

    The groundwater table has fallen sharply over the last 30years on the North China Plain, resulting in a shortage of water for winter wheat irrigation. Reducing irrigation may be an important strategy to maintain agricultural sustainability in the region; however, few studies have evaluated the transition from conventional irrigation management practices to reduced irrigation management practices in the winter wheat-summer maize rotation system. Here, we compare the yield, water consumption, and water use efficiency of winter wheat-summer maize rotation under conventional irrigation and reduced irrigation on the North China Plain from 2012 to 2015. Reducing irrigation decreased the yield but increased the water use efficiency and significantly advanced the harvest date of winter wheat. As a result, the summer maize sowing date advanced significantly, and the flowering date subsequently advanced 2-8days, thus extending the summer maize grain-filling stage. Therefore, the yield and water use efficiency of summer maize were higher under reduced irrigation than conventional irrigation, which compensated for the winter wheat yield loss under reduced irrigation. In addition, under reduced irrigation from 2012 to 2015, the yield and water use efficiency advantage of the winter wheat-summer maize rotation ranged from 0.0 to 9.7% and from 4.1 to 14.7%, respectively, and water consumption and irrigated water decreased by 20-61mm and 150mm, respectively, compared to conventional irrigation. Overall, the reduced irrigation management practice involving no irrigation after sowing winter wheat, and sowing summer maize on June 7 produced the most favorable grain yield with superb water use efficiency in the winter wheat-summer maize rotation. This study indicates that reducing irrigation could be an efficient means to cope with water resource shortages while maintaining crop production sustainability on the North China Plain. Copyright © 2017. Published by Elsevier B.V.

  3. Simulation of potato yield in temperate condition by the AquaCrop model

    DEFF Research Database (Denmark)

    Razzaghi, Fatemeh; Zhenjiang, Zhou; Andersen, Mathias Neumann

    2017-01-01

    Potato production ranks fourth in the world after rice, wheat, and maize and it is highly sensitive to water stress. It is thus very important to implement irrigation management strategies to minimize the effects of water stress under different climate conditions. The use of modelling tools...... to calculate the soil water balance on a daily basis has become widespread in the last decades. Therefore, this study was performed to simulate potato yield, dry matter and soil water content under different water stress condition using the AquaCrop model. Three levels of irrigation comprising full irrigated...... (If), deficit irrigated (Id) and not irrigated (I0) were investigated in three-years potato field experiment (2013–15) with four replicates in randomized complete block design. Tuber and total dry matter yield, canopy cover, dry matter production during the crop growth season, and soil water content...

  4. Capability of the "Ball-Berry" model for predicting stomatal conductance and water use efficiency of potato leaves under different irrigation regimes

    DEFF Research Database (Denmark)

    Liu, Fulai; Andersen, Mathias N.; Jensen, Christian Richardt

    2009-01-01

    was used for model parameterization, where measurements of midday leaf gas exchange of potted potatoes were done during progressive soil drying for 2 weeks at tuber initiation and earlier bulking stages. The measured photosynthetic rate (An) was used as an input for the model. To account for the effects......The capability of the ‘Ball-Berry' model (BB-model) in predicting stomatal conductance (gs) and water use efficiency (WUE) of potato (Solanum tuberosum L.) leaves under different irrigation regimes was tested using data from two independent pot experiments in 2004 and 2007. Data obtained from 2004...... of soil water deficits on gs, a simple equation modifying the slope (m) based on the mean soil water potential (Ψs) in the soil columns was incorporated into the original BB-model. Compared with the original BB-model, the modified BB-model showed better predictability for both gs and WUE of potato leaves...

  5. Reduction of potatos due to hydric soil erosion using space technology

    Science.gov (United States)

    Guyot, E. C.; Ríos, V. H.; Zelaya, D. K.; Soria, F.; Ríos, E.; Padilla, P.

    The potato's crop is in the fourth ranking of economic importance in the agricultural Gross Income of Tucuman. The geographical location of its production area makes essential the handling of the hydric soil erosion problems. The purpose of this work is to improve potato crop irrigation management using space information combined with farm practice. The field measurements were carried out using Wide Area Differential Global Position Systems FUGRO OMNISTAR, total station, and double frequency Global Position Systems. The crop irrigation was pursued through scheduling irrigation's software whose input comes from satellites of the Matutinal Constellation (LandSat 7, SACC and TERRA). The preliminary results allowed reprograming the irrigation practices for the new crop's campaign in order to decrease hydric soil erosion.

  6. Partial Root-Zone Drying (PRD) Feasibility on Potato in a Sub-Humid Climate

    DEFF Research Database (Denmark)

    Battilani, A; Jensen, C R; Liu, F

    2014-01-01

    A field experiment was carried out in Northern Italy, within the frame of the EU project SAFIR, to test the feasibility of partial root-zone drying (PRD) irrigation management in potatoes and to compare the PRD irrigation strategy with regulated deficit irrigation (RDI). PRD increased total...

  7. Etude comparative de l'irrigation au goutte-à-goutte et à la raie sur une culture de pomme de terre de saison

    Directory of Open Access Journals (Sweden)

    Boujelben, A.

    2001-01-01

    Full Text Available Comparative Study of the Drip and Furrow Irrigation on Seasonable Potato Crop. Under semi-arid climate conditions, use of furrow irrigation for potato is relatively low when compared to drip irrigation. An experimental trial was carried out at the Agricultural Research Station at Chott-Mariem located in the Center East of Tunisia. A drip irrigation system with three amounts (D, 0.75D and 0.5D was compared to blocked furrows (D on potato. The drip irrigation system (D = 210 mm produced best results for dry and fresh matter production in leaves and stems, and in tubers, percentage cover of soil and plant height. Lower amounts of water applied (0.75D and 0.5D with drip irrigation gives similar results to those obtained with furrow irrigation (D.

  8. Vadose zone processes delay groundwater nitrate reduction response to BMP implementation as observed in paired cultivated vs. uncultivated potato rotation fields

    Science.gov (United States)

    Jiang, Y.; Nyiraneza, J.; Murray, B. J.; Chapman, S.; Malenica, A.; Parker, B.

    2017-12-01

    Nitrate leaching from crop production contributes to groundwater contamination and subsequent eutrophication of the receiving surface water. A study was conducted in a 7-ha potato-grain-forages rotation field in Prince Edward Island (PEI), Canada during 2011-2016 to link potato rotation practices and groundwater quality. The field consists of fine sandy loam soil and is underlain by 7-9 m of glacial till, which overlies the regional fractured ;red-bed; sandstone aquifer. The water table is generally located in overburden close to the bedrock interface. Field treatments included one field zone taken out of production in 2011 with the remaining zones kept under a conventional potato rotation. Agronomy data including crop tissue, soil, and tile-drain water quality were collected. Hydrogeology data including multilevel monitoring of groundwater nitrate and hydraulic head and data from rock coring for nitrate distribution in overburden and bedrock matrix were also collected. A significant amount of nitrate leached below the soil profile after potato plant kill (referred to as topkill) in 2011, most of it from fertilizer N. A high level of nitrate was also detected in the till vadose zone through coring in December 2012 and through multilevel groundwater sampling from January to May 2014 in both cultivated and uncultivated field zones. Groundwater nitrate concentrations increased for about 2.5 years after the overlying potato field was removed from production. Pressure-driven uniform flow processes dominate water and nitrate transport in the vadose zone, producing an apparently instant water table response but a delayed groundwater quality response to nitrate leaching events. These data suggest that the uniform flow dominated vadose zone in agricultural landscapes can cause the accumulation of a significant amount of nitrate originated from previous farming activities, and the long travel time of this legacy nitrate in the vadose zone can result in substantially delayed

  9. Plasticity in stomatal size and density of potato leaves under different irrigation and phosphorus regimes.

    Science.gov (United States)

    Sun, Yanqi; Yan, Fei; Cui, Xiaoyong; Liu, Fulai

    2014-09-01

    The morphological features of stomata including their size and density could be modulated by environmental cues; however, the underlying mechanisms remain largely elusive. Here, the effect of different irrigation and phosphorus (P) regimes on stomatal size (SS) and stomatal density (SD) of potato leaves was investigated. The plants were grown in split-root pots under two P fertilization rates (viz., 0 and 100mgkg(-1) soil, denoted as P0 and P1, respectively) and subjected to full (FI), deficit (DI), and partial root-zone drying (PRD) irrigation regimes. Results showed that SS and SD were unresponsive to P but significantly affected by the irrigation treatment. FI plants had the largest SS, followed by DI, and PRD the smallest; and the reverse was the case for SD. Compared to FI and DI, PRD plants had significantly lower values of specific leaf area (SLA) and leaf carbon isotope discrimination (Δ(13)C) under P0. Midday leaf water potential (Ψleaf) and stomatal conductance (gs) was similar for DI and PRD, which was significantly lower than that of FI. Leaf contents of C, N, K, Ca and Mg were higher in PRD than in DI plants, particularly under P0. When analyzed across the three irrigation regimes, it was found that the P1 plants had significantly higher leaf contents of P and Mg, but significantly lower leaf K content compared to the P0 plants. Linear correlation analyses revealed that SS was positively correlated with Ψleaf and Δ(13)C; whereas SD was negatively correlated with Ψleaf, Δ(13)C and SLA, and positively correlated with leaf C, N and Ca contents. And gs was positively correlated with SS but negatively correlated with SD. Collectively, under low P level, the smaller and denser stomata in PRD plants may bring about a more efficient stomatal control over gas exchange, hereby potentially enhance water-use efficiency as exemplified by the lowered leaf Δ(13)C under fluctuating soil moisture conditions. Copyright © 2014 Elsevier GmbH. All rights reserved.

  10. Global field experiments for potato simulations

    NARCIS (Netherlands)

    Raymundo, Rubi; Asseng, Senthold; Prasad, Rishi; Kleinwechter, Ulrich; Condori, Bruno; Bowen, Walter; Wolf, Joost; Olesen, Jørgen E.; Dong, Qiaoxue; Zotarelli, Lincoln; Gastelo, Manuel; Alva, Ashok; Travasso, Maria; Arora, Vijay

    2018-01-01

    A large field potato experimental data set has been assembled for simulation modeling. The data are from temperate, subtropical, and tropical regions across the world and include 87 experiments with 204 treatments. Treatments include nitrogen fertilizer, irrigation, atmospheric CO2 levels,

  11. Infra-red thermography for detecting drought in agricultural crops and scheduling irrigation

    Directory of Open Access Journals (Sweden)

    Petrović Ivana

    2016-01-01

    Full Text Available The use of thermal imaging is a fast growing and potentially important tool in various fields of agriculture. The technology visually identified the rise of temperature in crop canopy which occurs as a result of drought and allows the precise scheduling of crop irrigation. The aim of presenting paper was to demonstrate the application of these techniques on potato plants and to point out on the necessity of irrigation for potato sustainable and economically justified production.

  12. The effects of three techniques that change the wetting patterns over subsurface drip-irrigated potatoes

    Energy Technology Data Exchange (ETDEWEB)

    Elnesr, M.N.; Alazba, A.A.

    2015-07-01

    Wetting pattern enhancement is one of the goals of irrigation designers and researchers. In this study, we addressed three techniques (dual-lateral drip, intermittent flow and physical barrier methods) that change the wetting pattern of subsurface drip irrigation. To study their effect on the yield and water-use efficiency (WUE) of potatoes, field experiments were conducted for four seasons, during which the soil-water balance was continuously monitored using a set of capacitance probes. The results of the soil water patterns showed that both the dual-lateral and intermittent techniques increased lateral water movement and eliminated deep percolation, whereas the physical barrier had a limited effect on the top soil layer. The crop results indicated that the yield and WUE increased significantly in response to the application of the dual-lateral drip (up to 30%); the intermittent application also positively affected the yield (~10%) and the WUE (~14%), but these effects were not statistically significant according to the statistical model. The physical barrier showed a non-significant negative effect on the yield and WUE. These findings suggest the following recommended practices: the use of dual-lateral drip technique due to its beneficial results and its potential for increasing yields and reducing water consumption; the application of intermittent flow with more than three surges; and restricting the use of physical barriers to soils with high permeability. (Author)

  13. The influence of nitrogen fertiliser rate and crop rotation on soil methane flux in rain-fed potato fields in Wuchuan County, China

    International Nuclear Information System (INIS)

    Wang, Liwei; Pan, Zhihua; Xu, Hui; Wang, Cheng; Gao, Lin; Zhao, Peiyi; Dong, Zhiqiang; Zhang, Jingting; Cui, Guohui; Wang, Sen; Han, Guolin; Zhao, Hui

    2015-01-01

    As one of the important greenhouse gases, the characteristics and principles of methane exchange characteristics in cultivated lands have become hot topics in current climate change research. This study examines the influences of nitrogen fertilisation, temperature and soil water content on methane exchange characteristic and methane exchange functional gene-pmoA gene abundance based on experimental observations of methane exchange fluxes using the static chamber–gas chromatographic method and measurements of methanotroph gene copy numbers in three growing periods by real-time PCR in rain-fed potato fields. The results indicate that the rain-fed potato fields were a CH_4 sink with an average annual methane absorption (negative emission) of 940.8 ± 103.2 g CH_4-C/ha/year. The cumulative methane absorption first exhibited flat and subsequently increasing trend with the increase of nitrogen fertilisation from 0 ~ 135 kg N·ha"−"1. Methane cumulative absorption significantly increased with the increase of temperature when temperatures were below 19.6 °C. Methane oxidation capacity (methanotroph pmoA gene copy numbers) showed an increasing and subsequently decreasing trend with the increase of soil moisture. Crop rotation was observed to increase the methane absorption in rain-fed potato fields and nearly one time higher than that under continuous cropping. A mechanism concept model of the methane exchange in rain-fed potato fields was advanced in this paper. - Highlights: • Rain-fed potato fields were a CH_4 sink. • Increased nitrogen fertilisation and temperature led to higher CH_4 absorption. • CH_4 oxidation capacity showed a parabolic trend with soil moisture increased. • Crop rotation increased CH_4 absorption one time higher than continuous cropping. • A mechanism concept model of the CH_4 exchange in potato fields was advanced.

  14. The influence of nitrogen fertiliser rate and crop rotation on soil methane flux in rain-fed potato fields in Wuchuan County, China

    Energy Technology Data Exchange (ETDEWEB)

    Wang, Liwei [College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193 (China); College of Agronomy, Shenyang Agricultural University, Shenyang 110866 (China); Wuchuan Scientific Observing and Experimental Station of Agro-Environment, Ministry of Agriculture Wuchuan 011700 (China); Pan, Zhihua, E-mail: panzhihua@cau.edu.cn [College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193 (China); Wuchuan Scientific Observing and Experimental Station of Agro-Environment, Ministry of Agriculture Wuchuan 011700 (China); Xu, Hui [Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016 (China); Wang, Cheng [College of Agricultural and Biotechnology, China Agricultural University, Beijing 100193 (China); Gao, Lin [School of Resources and Environmental, Anhui Agricultural University, Hefei 230036 (China); Zhao, Peiyi [Institute of Resources Environmental and Detection Technology, Inner Mongolia Academy of Agricultural and Animal Husbandry Sciences, Huhhot 010031 (China); Wuchuan Scientific Observing and Experimental Station of Agro-Environment, Ministry of Agriculture Wuchuan 011700 (China); Dong, Zhiqiang; Zhang, Jingting; Cui, Guohui; Wang, Sen; Han, Guolin; Zhao, Hui [College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193 (China); Wuchuan Scientific Observing and Experimental Station of Agro-Environment, Ministry of Agriculture Wuchuan 011700 (China)

    2015-12-15

    As one of the important greenhouse gases, the characteristics and principles of methane exchange characteristics in cultivated lands have become hot topics in current climate change research. This study examines the influences of nitrogen fertilisation, temperature and soil water content on methane exchange characteristic and methane exchange functional gene-pmoA gene abundance based on experimental observations of methane exchange fluxes using the static chamber–gas chromatographic method and measurements of methanotroph gene copy numbers in three growing periods by real-time PCR in rain-fed potato fields. The results indicate that the rain-fed potato fields were a CH{sub 4} sink with an average annual methane absorption (negative emission) of 940.8 ± 103.2 g CH{sub 4}-C/ha/year. The cumulative methane absorption first exhibited flat and subsequently increasing trend with the increase of nitrogen fertilisation from 0 ~ 135 kg N·ha{sup −1}. Methane cumulative absorption significantly increased with the increase of temperature when temperatures were below 19.6 °C. Methane oxidation capacity (methanotroph pmoA gene copy numbers) showed an increasing and subsequently decreasing trend with the increase of soil moisture. Crop rotation was observed to increase the methane absorption in rain-fed potato fields and nearly one time higher than that under continuous cropping. A mechanism concept model of the methane exchange in rain-fed potato fields was advanced in this paper. - Highlights: • Rain-fed potato fields were a CH{sub 4} sink. • Increased nitrogen fertilisation and temperature led to higher CH{sub 4} absorption. • CH{sub 4} oxidation capacity showed a parabolic trend with soil moisture increased. • Crop rotation increased CH{sub 4} absorption one time higher than continuous cropping. • A mechanism concept model of the CH{sub 4} exchange in potato fields was advanced.

  15. Subsurface irrigation of potato crop (Solanum tuberosum ssp. Andigena) in Suka Kollus with different drainage systems

    Science.gov (United States)

    Serrano-Coronel, Genaro; Chipana-Rivera, René; Fátima Moreno-Pérez, María; Roldán-Cañas, José

    2016-04-01

    Among the most important hydraulic structures of pre-Hispanic ancestral technology developed in the Andean region, we find the suka kollus, aymara word, called also waru waru, en quechua or raised fields, in English. They are raised platforms surrounded by water canals that irrigate subsurface, but also have the function of draining, to deal with floods because they are surrounding Lake Titicaca. They also have the property of generating a thermoregulatory effect to crops, depending on the configuration of the channels and platforms. Such agro-ecosystems are being abandoned, however, if properly addressed crop management and some drainage canals are replaced by underground drains for increased crop area could be very useful in enabling marginal soils affected by salts and / or excess water. For these reasons, the objective of this study was to evaluate the subsurface irrigation in the potato crop in suka kollus under a system of surface drainage, and mixed drainage (surface and subsurface). The study was conducted in marginal soils of Kallutaca area, located 30 km from the city of La Paz, Bolivia, at a height of 3892 m.a.s.l. The cultivation of the potato (Solanum tuberosum ssp. Andigena) was used. Four treatments were tested with different widths of the platforms: T1 (Control) with drainage through channels; T2 (replacing a channel by a drain); T3 (replacing two channels by two drains); T4 (replacing three channels by three drains). The flow of water into the soil from the water table was predominantly upward, except during periods of high rainfall. In terms of treatments, the flow in T1 was higher, mainly at weeks 8 to 11 after seedling emergence, coinciding with the phenological phases of flowering and at the beginning of the tuber ripening. It was followed by T3, T2 and T4 treatments, respectively. Tuber yield, if one considers that the channels detract arable land, was higher in the T3 treatment,16.4 Mg / ha, followed by T2 treatment, 15.2 Mg / ha, T1

  16. Water-yield relationships of potato under different irrigation methods and regimens Relação água-produção na cultura da batata sob diferentes métodos e regimes de irrigação

    Directory of Open Access Journals (Sweden)

    Tolga Erdem

    2006-06-01

    Full Text Available Yield response to irrigation of different crops is of major importance in production planning where water resources are limited. This study aims to determine the effect of different irrigation methods and irrigation regimens on potato yield in the Trakya Region, Turkey, during 2003 and 2005. Potato was grown under furrow and drip irrigation methods and three regimens: irrigation applied when 30, 50, or 70% of the available water was consumed. The seasonal potato evapotranspiration ranged on 501 to 683 mm in 2003, and 464 to 647 mm in 2005. The furrow and drip irrigation methods had no significant effect on tuber yield for both years. Irrigation regimens influenced tuber yield (P Em casos de limitações de recursos hídricos, o planejamento da produção agrícola depende da resposta dos parâmetros de produção à prática da irrigação. Este estudo visa determinar o efeito de diferentes métodos e regimes de irrigação na produtividade da batata na região de Trakya, Turquia, durante os anos de 2003 e 2005. As batatas foram plantadas sob irrigação por sulcos e por gotejamento, em três regimes: prática de irrigação quando 30, 50 ou 70% da água disponível era consumida. A evapotranpisração sazonal da cultura variou entre 501 e 683 mm em 2003, e entre 464 e 647 mm em 2005. O método de irrigação não afetou significativamente a produção de tubérculos nos dois anos. Os regimes de irrigação influenciaram a produção de tubérculos (P < 0,05 em 2005, e as maiores produções foram registradas para o regime de irrigação 30%, 33,15 t ha-1 em 2003 e 44.56 t ha-1 em 2005. Os valores de eficiência do uso da água aumentaram de 4,70 para 6,63 nos tratamentos de irrigação por sulcos e de 5,19 para 9,47 kg m-3 nos tratamentos por gotejamento.

  17. Evaluation of five pre-emergence herbicides for volunteer potato ...

    African Journals Online (AJOL)

    Volunteer potatoes can cause significant weed problems in crops following potatoes as large numbers of potato tubers remain behind in the field after mechanical harvesting. These volunteer plants can create havoc with rotation programs and serve as a source of pests and diseases. The aim of this project was to identify a ...

  18. Commercial behaviour of smallholder potato producers: The case of Kombolcha Woreda, eastern part of Ethiopia

    Directory of Open Access Journals (Sweden)

    Kumilachew Melesse Alamerie

    2016-01-01

    Full Text Available Meeting the challenge of improving rural incomes in Ethiopia will require some form of transformation of the subsistence, low-input and low-productivity farming systems to agricultural commercialization. In the process, commercial production of high value food crops like potato would have been expected. Nonetheless, in the study area, Kombolcha Woreda, the extent to which farmers have commercialized potato production was not known. This study was then undertaken to analyse the extent to which potato was oriented towards the market (denoted by commercialization index and identify the factors affecting commercialization of potato. A multi-stage sampling technique was used to select 130 sample households from six sample kebeles. In the study, both primary and secondary data sources were used. Results showed that potato production was lucrative and semi-commercialized i.e. about 59.50% of the potato produce were sold. Moreover, the two limit-Tobit regression model results indicated that non/off farm income, access to information, access to improved seed and access to irrigation affect proportion of the value of potato sold positively and significantly while number of plots affects it negatively. Hence, policies should emphasis on reducing land fragmentation, creating awareness on non/off farm employment, and offer improved seeds and irrigation facilities to farmers and access information.

  19. Net global warming potential and greenhouse gas intensity influenced by irrigation, tillage, crop rotation, and nitrogen fertilization

    Science.gov (United States)

    Little information exists about sources and sinks of greenhouse gases (GHGs) affected by management practices to account for net emissions from agroecosystems. We evaluated the effects of irrigation, tillage, crop rotation, and N fertilization on net global warming potential (GWP) and greenhouse gas...

  20. Fertilizer use efficiency by spring potato in Central Beqaa' using 15N

    International Nuclear Information System (INIS)

    Atallah, Therese; Darwich, Talal; Haj Hasan, S.; Chranek, A.

    1999-01-01

    Full text.The two year experiment aimed at studying the impact of the modality of fertilizer application and the irrigation techniques on spring potatoes yield parameters with the use of 15 N. Potato (spunta) was planted in 1997 and 1998 on clay soil in Tel Amara, Central Beqaa, in radomized block design. It consisted of five treatments and four replicates. Treatments (N1=240, N2=360, N3=480 Kg N/ha for 1997 and N1-120, N2=240, N3=360 Kg N/ha for 1998) had the goal of studying the effect of three rates of N fertigation on potato plant performance and production. We compared full fertigation with conventional fertilizer application and irrigation with drip and macro sprinkler. Water demands and irrigation were scheduled according to the mean annual potential evapotranspiration in 1997 and class A pan in 1998, and monitored by the neutron probe and tensiometers. Results showed that, at jarvest, both crops followed the same yield pattern. The highest tuber yield was obtained from N1 and the lowest from N3. These values were 58 ton/ha for 1997 and 32.5 ton/ha for 1998 trials respectively. The 1998 spring crop

  1. Status of potato husbandry and farmer's socio-economic profile in moisture and heat prone karnataka, india

    International Nuclear Information System (INIS)

    Rana, R.K.; Kadian, M.S.

    2014-01-01

    Hassan district of Karnataka (India) plays an important role of providing processing grade potatoes (Solanum tuberosum) during September to December months when there is real dearth of such potatoes in the country. However, shallow soils, low soil carbon, inadequate irrigation water (126% cropping intensity in study area) and heat stress have been bothering farmers of this area for a long time. In addition, severe late blight infestations during recent years have played havoc for Potato farmers, dragging average potato productivity in the area to sub seven tonne/ hectare levels. Current study was carried out to analyse socio-economics of potato farmers in Hassan district of Karnataka so that policy makers and development agencies take right decisions towards upliftment of potato farmers of this area. District wise annual compound growth rates (ACGRs) of potato area, production and productivity were estimated for the period during 1999-00 to 2009-10. During this period, potato area in Hassan district expanded at 11.5% ACGR, the corresponding production and productivity figures decelerated by 2 and 12%, respectively. The study of various socio-economic factors revealed that the sampled households were deprived of even the basic household necessities such as food security (33% total and 65% landless labourer respondents), personal water connection (72% respondents) and toilets (68% respondents). Potato contract farming arrangements between potato farmers and the leading contractor, PepsiCo India were also studied. This article recommends enhanced emphasis of Indian government on irrigation development under various rural development schemes and consolidation of land holdings in order to facilitate farm mechanization and improved agricultural profitability. (author)

  2. The Effect of Water Deficit Imposing Methods on Quantitative and Qualitative Traits of New Potato Cultivar

    Directory of Open Access Journals (Sweden)

    Kh Parvizi

    2016-02-01

    Full Text Available Introduction Water deficiency is the main factor that limits crop production in arid and semiarid regions. Due to limitation in water resources, low efficiency of water in surface irrigation method and irregular rainfall application of sprinkle and triple irrigation methods is inevitable in more regions of Iran. In this respect, it is crucial to employ methods that can improve water use efficiency and do not damage the sustainable production of potato in these regions. Introduction of some potato cultivars that have good capability of yield in deficit irrigation is anopportunity in this case. In previous study new released potato cultivar (Savalan and three other promising clones had more yield and growing potential compared with Agriacultivar. Therefore, it was necessary to evaluate new cultivar (Savalan and promising clones in water deficit irrigation. In this respect, as is expected, if cultivars or clones have more tolerance to water deficit they canbe suitable cultivar candidate and germplasms in water critical water conditions in many regions of Iran. Material and Methods This experiment has been conducted in Agricultural and Natural Resources Research Center of Hamedanin split plot design based on Randomized Complete Block in three replications with two factors, including: 1. Water deficit irrigation treatment, 50, 60, 70, 80, 90 and 100% of regular potato irrigation requirement. 2. Three clones accompanied with Savalan and Sante Cultivars. Irrigation system was tape method. Irrigation treatments were established immediately after cultivation of tubers. Water requirement was calculated through corrected vapotranspiration (ETo determined by Penman-Monteith equation considering 90% water use efficiency. During the growing season, fewgrowing indices including, flowering longevity and harvesting time were recorded along with measurement of dry and fresh root weights. Total yield was measured by selecting randomly of 2 m2in every plot

  3. Assessing the changes of groundwater recharge / irrigation water use between SRI and traditional irrigation schemes in Central Taiwan

    Science.gov (United States)

    Chen, Shih-Kai; Jang, Cheng-Shin; Tsai, Cheng-Bin

    2015-04-01

    To respond to agricultural water shortage impacted by climate change without affecting rice yield in the future, the application of water-saving irrigation, such as SRI methodology, is considered to be adopted in rice-cultivation in Taiwan. However, the flooded paddy fields could be considered as an important source of groundwater recharge in Central Taiwan. The water-saving benefit of this new methodology and its impact on the reducing of groundwater recharge should be integrally assessed in this area. The objective of this study was to evaluate the changes of groundwater recharge/ irrigation water use between the SRI and traditional irrigation schemes (continuous irrigation, rotational irrigation). An experimental paddy field located in the proximal area of the Choushui River alluvial fan (the largest groundwater pumping region in Taiwan) was chosen as the study area. The 3-D finite element groundwater model (FEMWATER) with the variable boundary condition analog functions, was applied in simulating groundwater recharge process and amount under traditional irrigation schemes and SRI methodology. The use of effective rainfall was taken into account or not in different simulation scenarios for each irrigation scheme. The simulation results showed that there were no significant variations of infiltration rate in the use of effective rainfall or not, but the low soil moisture setting in deep soil layers resulted in higher infiltration rate. Taking the use of effective rainfall into account, the average infiltration rate for continuous irrigation, rotational irrigation, and SRI methodology in the first crop season of 2013 were 4.04 mm/day, 4.00 mm/day and 3.92 mm/day, respectively. The groundwater recharge amount of SRI methodology was slightly lower than those of traditional irrigation schemes, reducing 4% and 2% compared with continuous irrigation and rotational irrigation, respectively. The field irrigation requirement amount of SRI methodology was significantly

  4. ASPECTS REGARDING THE ENERGETICALLY EFFICIENCY OF IRRIGATION OF SOME CROPS IN NORTH-EAST ROMANIA

    Directory of Open Access Journals (Sweden)

    D. Bucur

    2010-01-01

    Full Text Available On the basis of some registered information in three areas from Moldova, it was calculated the energy balance and the energetically efficiency of the applied irrigation on eight species of plants. The information's obtained proved that the irrigation process is efficient from the energetically point of view for all the field crops which have been seen in south droughty zone and this process is less efficient in central and moderate warm and moist zone. In the cool moist zone from northern, the irrigation process is efficient only in a few cultures. On the slope lands, where the cultures need more water, the energetically efficiency of the irrigation process is greater than on a plat field. The greatest values of the balance and energetically efficiency were obtained in sugar beet, followed by alfalfa, maize for grain or silage, potato, wheat and sunflower, on the last places coming soybean and bean. There reacted favourable to irrigation the sugar beet, followed by maize for grain or silage, sunflower, potato and wheat, in bean and soybean being registered an energy balance very reduced.

  5. Partial root zone drying (PRD) sustains yield of potatoes (Solanum tuberosum L.) at reduced water supply

    DEFF Research Database (Denmark)

    Shahnazari, Ali; Andersen, Mathias Neumann; Liu, Fulai

    2008-01-01

    Partial root zone drying (PRD) is a new water-saving irrigation strategy being tested in many crop species. Until now it has not been investigated in potatoes (Solanum tuberosum L.). A field experiment on sandy soil in Denmark was conducted under a mobile rainout shelter to study effects of two...... subsurface drip irrigation treatments ((1) Full Irrigation (FI) receiving 100% of evaporative demand; and (2) PRD receiving 70% water of FI) on potato yield, tuber size, leaf water relations and irrigation water use efficiency (IWUE). The PRD treatment was started just after the end of tuber initiation...... for two months during tuber bulking and maturing stage and was shifted from one side to the other side of the plants every 5-10 days when FI plants had used 20-25 mm. Compared to FI plants, stomatal conductance was generally lower in the PRD-treated plants, whereas leaf water potential tended to be lower...

  6. Treated Wastewater Reuse on Potato (Solanum Tuberosum)

    DEFF Research Database (Denmark)

    Battilani, A; Plauborg, Finn; Andersen, Mathias Neumann

    2014-01-01

    A field experiment was carried out in Northern Italy (Po Valley), within the frame of the EU project SAFIR, to asses the impact of treated wastewater reuse on potato yield, quality and hygiene. The potato crop was drip irrigated and fertigated. Wastewater produced by small communities (≤2000 EI......) was treated by Membrane Bio Reactor (MBR) technology and gravel filter (FTS) during three cropping seasons. Treated wastewater, soil and tubers were analysed for the faecal indicator bacterium E. coli and heavy metals contents. Potato total yield was similar for tap and reused water, while the marketable...... production has been found higher with the latter. The tuber dry matter content as well as reducing sugars were not affected by reused water. Total sugars content was higher with MBR and FTS water. Water use efficiency (WUE) was significantly higher with reused water. Compared to tap water, crop gross margin...

  7. Green and blue water footprint reduction in irrigated agriculture: effect of irrigation techniques, irrigation strategies and mulching

    Science.gov (United States)

    Chukalla, A. D.; Krol, M. S.; Hoekstra, A. Y.

    2015-12-01

    Consumptive water footprint (WF) reduction in irrigated crop production is essential given the increasing competition for freshwater. This study explores the effect of three management practices on the soil water balance and plant growth, specifically on evapotranspiration (ET) and yield (Y) and thus the consumptive WF of crops (ET / Y). The management practices are four irrigation techniques (furrow, sprinkler, drip and subsurface drip (SSD)), four irrigation strategies (full (FI), deficit (DI), supplementary (SI) and no irrigation), and three mulching practices (no mulching, organic (OML) and synthetic (SML) mulching). Various cases were considered: arid, semi-arid, sub-humid and humid environments in Israel, Spain, Italy and the UK, respectively; wet, normal and dry years; three soil types (sand, sandy loam and silty clay loam); and three crops (maize, potato and tomato). The AquaCrop model and the global WF accounting standard were used to relate the management practices to effects on ET, Y and WF. For each management practice, the associated green, blue and total consumptive WF were compared to the reference case (furrow irrigation, full irrigation, no mulching). The average reduction in the consumptive WF is 8-10 % if we change from the reference to drip or SSD, 13 % when changing to OML, 17-18 % when moving to drip or SSD in combination with OML, and 28 % for drip or SSD in combination with SML. All before-mentioned reductions increase by one or a few per cent when moving from full to deficit irrigation. Reduction in overall consumptive WF always goes together with an increasing ratio of green to blue WF. The WF of growing a crop for a particular environment is smallest under DI, followed by FI, SI and rain-fed. Growing crops with sprinkler irrigation has the largest consumptive WF, followed by furrow, drip and SSD. Furrow irrigation has a smaller consumptive WF compared with sprinkler, even though the classical measure of "irrigation efficiency" for furrow

  8. Economic evaluation of a crop rotation portfolio for irrigated farms in central Chile

    Directory of Open Access Journals (Sweden)

    Jorge González U

    2013-09-01

    Full Text Available The sustainable use of productive resources by agricultural producers in the central valley of Chile should be compatible with economic results so that producers can select an appropriate rotation or succession of annual crops and pasture. The objective of this work was to evaluate the economic behavior of four food crop and supplementary forage rotations using indicators of profitability and profit variability. Productive data were used from a long-term experiment (16 yr in the central valley of Chile under conditions of irrigation. With productive data and information on historic input/output prices, the real net margin per rotation (RNMR and its coefficient of variation (CV were determined. The results indicated that the highest economic benefits and greatest economic stability were obtained with rotations that only included crops, namely sugar beet (Beta vulgaris L. subsp. vulgaris-wheat (Triticum aestivum L.-bean (Phaseolus vulgaris L.-barley (Hordeum vulgare L. (CR2 and corn (Zea mays L.-wheat-bean-barley (CR4. These rotations included crops with low CV of the net margin, such as wheat, barley and beans, with values between 0.31 and 0.34. The rotations with crops and pasture, sugar beet-wheat-red clover (Trifolium pratense L. (2 (CR1 and corn-wheat-red clover (2 (CR3 had lower net margins and more variability of this indicator. Red clover had the highest CV value (1.00. The selection of crops for rotations and their sequence were determining factors in the economic behavior of rotations, affecting the level of RNMR and the degree of inter-annual variability of this indicator. Thus, differences among rotations of 47% in net margin were determined (CR2 vs. CR1, which only differed in the replacement of pasture with red clover (2 by bean-barley. The economic analysis based on the net margin and its variability allow for discriminating among rotations, providing valuable information for producers in deciding which crops to use in rotations.

  9. Biological and biochemical studies on irradiated potato tubers

    International Nuclear Information System (INIS)

    Salem, E.A.F.M

    2008-01-01

    The present investigation aimed to study and overcome two important diseases which attacks potato plant, using some chemical and physical treatments. The first disease was pre harvest brown rot caused by ralstonia solanacearum and the second was post harvest dry rot caused by fusarium oxysporum. The results are summarized as follows: firstly brown rot : 1- Foliar treatment of salicylic acid or calcium chloride on potato plants leads to increasing in plant height and number of potato tubers, since salicylic acid give the highest value of plant height and also calcium chloride give the highest number of potato tubers. Also, this treatment leads to insignificant decreasing in number of potato tubers infected by brown rot. 2- The bacteria ralstonia solanacearum isolated from infected tubers obtained from the project of brown rot, Ministry of agriculture, Egypt, added with irrigate water to the pots this bacteria could infect healthy potato plant and the symptoms of brown rot observed on tubers also pathogenicity test was carried out using seedling of tomato cultivar Gs plants and wilting of tomato plant observed after 10-15 days from injection with R.solanacearum. 3- Concerning D 10 -value determined from the relation between dose rate of gamma ray (k-rad) and log count of bacterial number it was found that the D 10 -value for R.solanacearum was 0.25 kGy

  10. Factors influencing the productivity of irrigated crops in Southern Peru, in relation to prediction by simulation models

    NARCIS (Netherlands)

    Versteeg, M.N.

    1985-01-01

    The objective of the study was to determine the growth potential of alfalfa, potato, Rhodes grass and maize in the irrigated desert of S. Peru, as at that production level the highest utilization efficiency of irrigation water is usually obtained. Important growth- influencing factors were

  11. Increases of soil phosphatase and urease activities in potato fields by cropping rotation practices

    Science.gov (United States)

    Potato yield in Maine has remained relatively constant for over 50 years. To identify and quantify constraints to potato productivity, we established Status Quo (SQ), Soil Conserving (SC), Soil Improving (SI), Disease Suppressive (DS), and Continuous Potato (PP) cropping systems under both rainfed ...

  12. Effects of different on-farm management on yield and water use efficiency of Potato crop cultivated in semiarid environments under subsurface drip irrigation

    Science.gov (United States)

    Ghazouani, Hiba; Provenzano, Giuseppe; Rallo, Giovanni; Mguidiche, Amel; Douh, Boutheina; Boujelben, Abdelhamid

    2016-04-01

    In Tunisia the amount of water for irrigated agriculture is higher than about 80% of the total resource.The increasing population and the rising food demand, associated to the negative effects of climate change,make it crucial to adopt strategies aiming to improve water use efficiency (WUE). Moreover, the absence of an effective public policy for water management amplifies the imbalance between water supply and its demand. Despite improved irrigation technologies can enhance the efficiency of water distribution systems, to achieve environmental goals it is also necessaryto identify on-farm management strategies accounting for actual crop water requirement. The main objective of the paper was to assess the effects of different on-farm managementstrategies (irrigation scheduling and planting date) on yield and water use efficiency of Potato crop (Solanumtuberosum L.) irrigated with a subsurface drip system, under the semi-arid climate of central Tunisia. Experiments were carried out during three growing seasons (2012, 2014 and 2015) at the High Agronomic Institute of ChottMariem in Sousse, by considering different planting dates and irrigation depths, the latter scheduled according to the climate observed during the season. All the considered treatments received the same pesticide and fertilizer management. Experiments evidenced that the climatic variability characterizing the examined seasons (photoperiod, solar radiation and average temperature) affects considerably the crop phenological stages, and the late sowing shortens the crop cycle.It has also been demonstrated that Leaf Area Index (LAI) and crop yield resulted relatively higher for those treatments receiving larger amounts of seasonal water. Crop yield varied between 16.3 t/ha and 39.1 t/ha, with a trend linearly related to the ratio between the seasonal amount of water supplied (Irrigation, I and Precipitation, P) and the maximum crop evapotranspiration (ETm). The maximum crop yield was in particular

  13. Comparative study of irrigation water use and groundwater recharge under various irrigation schemes in an agricultural region, central Taiwan

    Science.gov (United States)

    Chen, Shih-Kai; Jang, Cheng-Shin; Tsai, Cheng-Bin

    2016-04-01

    The risk of rice production has increased notably due to climate change in Taiwan. To respond to growing agricultural water shortage without affecting normal food production in the future, the application of water-saving irrigation will be a substantial resolution. However, the adoption of water-saving irrigation may result in the reducing of groundwater recharge because continuous flooding in the paddy fields could be regarded as an important source for groundwater recharge. The aim of this study was to evaluate the irrigation water-saving benefit and groundwater recharge deficit when adopting the System of Rice Intensification, known as SRI methodology, in the Choushui River alluvial fan (the largest groundwater pumping and the most important rice-cropping region in central Taiwan). The three-dimensional finite element groundwater model, FEMWATER, was applied to simulate the infiltration process and groundwater recharge under SRI methodology and traditional irrigation schemes including continuous irrigation, and rotational irrigation in two rice-crop periods with hydro-climatic data of 2013. The irrigation water use was then calculated by water balance. The results showed that groundwater recharge amount of SRI methodology was slightly lower than those of traditional irrigation schemes, reduced 3.6% and 1.6% in the first crop period, and reduced 3.2% and 1.6% in the second crop period, compared with continuous irrigation and rotational irrigation, respectively. However, the SRI methodology achieved notably water-saving benefit compared to the disadvantage of reducing the groundwater recharge amount. The field irrigation requirement amount of SRI methodology was significantly lower than those of traditional irrigation schemes, saving 37% and 20% of irrigation water in the first crop period, and saving 53% and 35% in the second crop period, compared with continuous irrigation and rotational irrigation, respectively. Therefore, the amount of groundwater pumping for

  14. Potassium and calcium nutrition improves potato production in drip ...

    African Journals Online (AJOL)

    The response of Spunta potato (Solanum tuberosum L.) plants to different rates of potassium (60 and 120 kg Fed-1 ) in presence or absence of Ca nutrition was studied. The study was performed in sandy-loam soil under a drip-irrigation system during fall seasons of 1996 and 1997 years. Plants fertilised with high rate of K ...

  15. Yield and Nitrogen Assimilation of Potato Varieties (Solanum tuberosum L.) as Affected by Saline Water Irrigation and Organic Manure

    International Nuclear Information System (INIS)

    Hamdy, A.; Gadalla, A.M.; El-Kholi, A.F.; Galal, Y.G.M.; Ismail, M.M.

    2008-01-01

    The experiment was carried out in lysimeter under controlled greenhouse conditions. Saline water was applied in different levels, i.e. fresh water, 3 and 6 dS/m. Organic manure were applied to soil at rates of 0, 2.6 and 5.2 kg/m2. Basal recommended doses of P and K were applied. Labelled urea (10% a.e.) was applied at rate of 200 kg N/ha. 15 N technique was used to evaluate N-uptake and fertilizer efficiency. Comparison held between the two potato varieties indicated that higher reduction in shoot dry weight was recorded with Nicola variety than Spunta one which irrigated with 6 dS/m water salinity level. Addition of 2.6 kg/m 2 organic rate induced an increase in N uptake with fresh water and 3 dS/m salinity then tended to decrease with 6 dS/m level as compared to the untreated control. Concerning the nitrogen fertilization, data of 15 N analysis showed that, water salinity levels combined with organic addition rates were frequently affected the nitrogen derived from fertilizer and consequently the fertilizer use efficiency. Most of nitrogen was derived from the applied nitrogen fertilizer with maximum accumulation in tuber rather than shoots or roots of both potato varieties. Gradual increase of tuber starch with increasing salinity levels was noticed with addition of 2.6 kg/m 2 of organic matter. In general, Spunta variety showed some superiority in tuber starch over those of Nicola variety tuber

  16. Biological degradation of chernozems under irrigation

    Directory of Open Access Journals (Sweden)

    Oksana Naydyonova

    2014-12-01

    Full Text Available We studied the changes in the state of microbial cenosis of Ukraine’s chernozems under irrigation. Considerable part of Ukraine’s chernozems is located in the areas where humidification is insufficient and unstable. Irrigation is a soil-reclamation measure for chernozems of Ukrainian Forest-steppe and Steppe which enables getting the assured yield, especially vegetable and fodder crops. At the same time, irrigation is a powerful anthropogenic factor that affects the soil, causes a significant transformation of many of its properties and regimes including biological ones. Often these changes are negative. The purpose of our investigation was to identify changes in the state of microbial cenoses of chernozem soils under irrigation which depend on such factors as the quality of irrigation water, the duration and intensity of irrigation, the initial properties of soil, the structure of crop rotation, usage of fertilizing systems and agroameliorative techniques. We identified direction and evaluated a degree of changes in biological properties of chernozems under influence of irrigation in different agro-irrigational and soil-climatic conditions. In the long-term stationary field experiments we identified the following biological indices of irrigated soils and their non-irrigated analogues: a number of microorganisms which belong to main ecological-trophic groups, activity of soil enzymes (dehydrogenase, invertase, phenol oxidase, soil phytotoxic activity, cellulose destroying capacity of soil, indices of oligotrophy and mineralization, summary biological index (SBI and index of biological degradation (BDI. Results of researches showed that irrigation unbalanced the soil ecosystem and stipulated the forming of microbial cenosis with new parameters. Long-term intensive irrigation of typical chernozem (Kharkiv Region with fresh water under condition of 4-fields vegetable crop rotation led to the degradation changes of its microbial cenosis such as

  17. Chloride and sodium uptake potential over an entire rotation of Populus irrigated with landfill leachate.

    Science.gov (United States)

    Zalesny, Jill A; Zalesny, Ronald S

    2009-07-01

    There is a need for information about the response of Populus genotypes to repeated application of high-salinity water and nutrient sources throughout an entire rotation. We have combined establishment biomass and uptake data with mid- and full-rotation growth data to project potential chloride (Cl-) and sodium (Na+) uptake for 2- to 11-year-old Populus in the north central United States. Our objectives were to identify potential levels of uptake as the trees developed and stages of plantation development that are conducive to variable application rates of high-salinity irrigation. The projected cumulative uptake of Cl- and Na+ during mid-rotation plantation development was stable 2 to 3 years after planting but increased steadily from year 3 to 6. Year six cumulative uptake ranged from 22 to 175 kg Cl- ha(-1) and 8 to 74 kg Na+ ha(-1), while annual uptake ranged from 8 to 54 kg Cl- ha(-1) yr(-1) and 3 to 23 kg Na+ ha(-1) yr(-1). Full-rotation uptake was greatest from 4 to 9 years (Cl-) and 4 to 8 years (Na+), with maximum levels of Cl- (32 kg ha(-1) yr(-1)) and Na+ (13 kg ha(-1) yr(-1)) occurring in year six. The relative uptake potential of Cl- and Na+ at peak accumulation (year six) was 2.7 times greater than at the end of the rotation.

  18. WEED MANAGEMENT AND CONTROL IN POTATOES

    Directory of Open Access Journals (Sweden)

    Marcelo Cleón de Castro Silva

    2011-07-01

    Full Text Available This review shows instructions to potatoes' farmer about behavior of the weeds and how to manage them so as to minimize loss of productivity through the use of control strategies for potato crop. The prevention consists in adoption of practices that prevents entry of unwanted species of weeds in the planting site. The control reduces the infestation of these species, but this practice does not eradicate them completely. However, it needs to control the weeds before the area preparation for planting the tubers until complete closure of the soil by shoots of potatoes during the critical period. After covering the soil, the potato crop does not suffer negative interference caused by weeds. The cultural practices include a good plane for harvest, plant crop rotation, the planting of appropriate plants for covering the soil, the ideal space to the planting and the correct time to potato planting. The control must be efficient to reduce the number of weeds in the area to avoid economic losses to farmers. It is necessary to establish weed management strategies in order to maintain sustainable farming systems, preserving the environment and quality of life of the farmer.

  19. Potato black scurf, production practices and fungitoxic efficacy of rhizoctonia solani isolates in hilly areas of gilgit-biltistan pakistan

    International Nuclear Information System (INIS)

    Hussain, A.; Ali, S.; Ali, Z.; Khan, S. W.; Abbas, Q.; Awan, M. S.; Ali, S.

    2017-01-01

    Potato is the main cash crop of Gilgit-Baltistan in particular of buffer zone of Central Karakorum National Park (CKNP). There are many biotic and abiotic threats to its production. Amongst them the black scurf disease caused by Rhizoctonia solani is the major constraint. In order to assess black scurf of potato a comprehensive survey was carried out in four main valleys of the region consisting of 24 villages. The survey revealed that valley wise mean disease prevalence was high in Bagrote (63.85+-9.06) and low in Haramosh (45.4+- 14.62). Maximum mean disease incidence and severity were recorded in Hoper valley while least disease incidence appeared in Haramosh and severity in Bagrote valley. Production practices as risk factor were assessed through a questionnaire. The majority of farmers performed activities in field that were supportive to the black scurf epidemics, such as, use of pits for storage of late harvested potato tuber for growing in next season, table potato, lack of general awareness about black scurf, not maintaining proper depth of sowing, irrigation, harvesting time and crop rotation. In vitro efficacy of three fungicides at different concentrations i.e. 50, 100, 150 and 200 ppm were tested against Rhizoctonia solani isolates. Results indicated that increase of fungicide concentration significantly inhibited the mycelial growth of respective isolates. However, sensitivity reaction of each of isolates against each fungicide was also differential. Fungicide ridomil gold and mencozeb showed more toxic effect against the fungus compared to vitavax. (author)

  20. Assessment of water use and its productivity in the Spanish irrigation district "Río Adaja"

    Science.gov (United States)

    Rodriguez-Sinobas, Leonor; Naroua, Iliassou; Sánchez-Calvo, Raúl

    2015-04-01

    A study of the assessment of the irrigation water use has been carried out in the Spanish irrigation District "Río Adaja" that has analyzed the water use efficiency and the water productivity indicators for the main crops during the first three years of operation (2010/2011, 2011/2012 and 2012/2013). A soil water balance model was applied taking into account climatic data for the nearby weather station and soil properties. Crop water requirements were calculated by the FAO Penman-Monteith with the application of the dual crop coefficient and by considering the readily available soil water content (RAW) concept. Likewise, productivity was measured by the indexes: annual relative irrigation supply (ARIS), annual relative water supply (ARWS), relative rainfall supply (RRS), the water productivity (WP), the evapotranspiration water productivity (ETWP), and the irrigation water productivity (IWP). The results show that the irrigation district applied deficit irrigation in most crops (ARIS<1), and also improved water productivity. This was higher in 2010/2011 which showed the highest effective precipitation Pe. The IWP (€/m3) index varied among crops with the highest values for onion (4.14), potato (2.79), carrot (1.37) and barley (1.21) for the first year and, onion (1.98), potato (1.69), carrot (1.70) and barley (1.16) in the second year. Thus, these crops would be a proper cropping pattern to maximize the gross income in the irrigation district.

  1. Evaluation of Different Phenological Information to Map Crop Rotation in Complex Irrigated Indus Basin

    Science.gov (United States)

    Ismaeel, A.; Zhou, Q.

    2018-04-01

    Accurate information of crop rotation in large basin is essential for policy decisions on land, water and nutrient resources around the world. Crop area estimation using low spatial resolution remote sensing data is challenging in a large heterogeneous basin having more than one cropping seasons. This study aims to evaluate the accuracy of two phenological datasets individually and in combined form to map crop rotations in complex irrigated Indus basin without image segmentation. Phenology information derived from Normalized Difference Vegetation Index (NDVI) and Leaf Area Index (LAI) of Moderate Resolution Imaging Spectroradiometer (MODIS) sensor, having 8-day temporal and 1000 m spatial resolution, was used in the analysis. An unsupervised (temporal space clustering) to supervised (area knowledge and phenology behavior) classification approach was adopted to identify 13 crop rotations. Estimated crop area was compared with reported area collected by field census. Results reveal that combined dataset (NDVI*LAI) performs better in mapping wheat-rice, wheat-cotton and wheat-fodder rotation by attaining root mean square error (RMSE) of 34.55, 16.84, 20.58 and mean absolute percentage error (MAPE) of 24.56 %, 36.82 %, 30.21 % for wheat, rice and cotton crop respectively. For sugarcane crop mapping, LAI produce good results by achieving RMSE of 8.60 and MAPE of 34.58 %, as compared to NDVI (10.08, 40.53 %) and NDVI*LAI (10.83, 39.45 %). The availability of major crop rotation statistics provides insight to develop better strategies for land, water and nutrient accounting frameworks to improve agriculture productivity.

  2. EVALUATION OF DIFFERENT PHENOLOGICAL INFORMATION TO MAP CROP ROTATION IN COMPLEX IRRIGATED INDUS BASIN

    Directory of Open Access Journals (Sweden)

    A. Ismaeel

    2018-04-01

    Full Text Available Accurate information of crop rotation in large basin is essential for policy decisions on land, water and nutrient resources around the world. Crop area estimation using low spatial resolution remote sensing data is challenging in a large heterogeneous basin having more than one cropping seasons. This study aims to evaluate the accuracy of two phenological datasets individually and in combined form to map crop rotations in complex irrigated Indus basin without image segmentation. Phenology information derived from Normalized Difference Vegetation Index (NDVI and Leaf Area Index (LAI of Moderate Resolution Imaging Spectroradiometer (MODIS sensor, having 8-day temporal and 1000 m spatial resolution, was used in the analysis. An unsupervised (temporal space clustering to supervised (area knowledge and phenology behavior classification approach was adopted to identify 13 crop rotations. Estimated crop area was compared with reported area collected by field census. Results reveal that combined dataset (NDVI*LAI performs better in mapping wheat-rice, wheat-cotton and wheat-fodder rotation by attaining root mean square error (RMSE of 34.55, 16.84, 20.58 and mean absolute percentage error (MAPE of 24.56 %, 36.82 %, 30.21 % for wheat, rice and cotton crop respectively. For sugarcane crop mapping, LAI produce good results by achieving RMSE of 8.60 and MAPE of 34.58 %, as compared to NDVI (10.08, 40.53 % and NDVI*LAI (10.83, 39.45 %. The availability of major crop rotation statistics provides insight to develop better strategies for land, water and nutrient accounting frameworks to improve agriculture productivity.

  3. The influence of nitrogen fertiliser rate and crop rotation on soil methane flux in rain-fed potato fields in Wuchuan County, China.

    Science.gov (United States)

    Wang, Liwei; Pan, Zhihua; Xu, Hui; Wang, Cheng; Gao, Lin; Zhao, Peiyi; Dong, Zhiqiang; Zhang, Jingting; Cui, Guohui; Wang, Sen; Han, Guolin; Zhao, Hui

    2015-12-15

    As one of the important greenhouse gases, the characteristics and principles of methane exchange characteristics in cultivated lands have become hot topics in current climate change research. This study examines the influences of nitrogen fertilisation, temperature and soil water content on methane exchange characteristic and methane exchange functional gene-pmoA gene abundance based on experimental observations of methane exchange fluxes using the static chamber-gas chromatographic method and measurements of methanotroph gene copy numbers in three growing periods by real-time PCR in rain-fed potato fields. The results indicate that the rain-fed potato fields were a CH4 sink with an average annual methane absorption (negative emission) of 940.8±103.2 g CH4-C/ha/year. The cumulative methane absorption first exhibited flat and subsequently increasing trend with the increase of nitrogen fertilisation from 0~135 kg N·ha(-1). Methane cumulative absorption significantly increased with the increase of temperature when temperatures were below 19.6 °C. Methane oxidation capacity (methanotroph pmoA gene copy numbers) showed an increasing and subsequently decreasing trend with the increase of soil moisture. Crop rotation was observed to increase the methane absorption in rain-fed potato fields and nearly one time higher than that under continuous cropping. A mechanism concept model of the methane exchange in rain-fed potato fields was advanced in this paper. Copyright © 2015 Elsevier B.V. All rights reserved.

  4. Evaluating regional water scarcity: Irrigated crop water budgets for groundwater management in the Wisconsin Central Sands

    Science.gov (United States)

    Nocco, M. A.; Kucharik, C. J.; Kraft, G.

    2013-12-01

    Regional water scarcity dilemmas between agricultural and aquatic land users pervade the humid northern lake states of Wisconsin, Minnesota, and Michigan, where agricultural irrigation relies on groundwater drawn from shallow aquifers. As these aquifers have strong connectivity to surface waters, irrigation lowers water levels in lakes and wetlands and reduces stream discharges. Irrigation expansion has cultivated a 60-year water scarcity dilemma in The Wisconsin Central Sands, the largest irrigated region in the humid northern lake states, dedicated to potato, maize, and processing vegetable production. Irrigation has depleted Wisconsin Central Sands surface waters, lowering levels in some lakes by over 2 m and drying some coldwater trout streams. Aquatic ecosystems, property values, and recreational uses in some surface waters have been devastated. While the causal link between pumping and surface water stress is established, understanding crop-mediated processes, such as the timing and magnitude of groundwater consumption by evapotranspiration (ET) and groundwater recharge, will be useful in management of groundwater, irrigated cropping systems, and surface water health. Previous modeling and field efforts have compared irrigated crop water use to a natural reference condition on a net annual basis. As a result, we presently understand that for irrigated potatoes and maize, the average annual ET is greater and therefore, the average annual recharge is less than rainfed row crops, grasslands, and both coniferous and deciduous forests. However, we have a limited understanding of the magnitude and timing of ET and recharge from irrigated cropping systems on shorter time scales that proceed with the annual cropping cycle (i.e. planting, full canopy, harvest, residue cover). We seek to understand the spatiotemporal variability of crop water budgets and associated water scarcity in the Wisconsin Central Sands through detailed measurements of drainage (potential

  5. Estimation of Nitrogen Pools in Irrigated Potato Production on Sandy Soil Using the Model SUBSTOR

    Science.gov (United States)

    Prasad, Rishi; Hochmuth, George J.; Boote, Kenneth J.

    2015-01-01

    Recent increases in nitrate concentrations in the Suwannee River and associated springs in northern Florida have raised concerns over the contributions of non-point sources. The Middle Suwannee River Basin (MSRB) is of special concern because of prevalent karst topography, unconfined aquifers and sandy soils which increase vulnerability of the ground water contamination from agricultural operations- a billion dollar industry in this region. Potato (Solanum tuberosum L.) production poses a challenge in the area due to the shallow root system of potato plants, and low water and nutrient holding capacity of the sandy soils. A four-year monitoring study for potato production on sandy soil was conducted on a commercial farm located in the MSRB to identify major nitrogen (N) loss pathways and determine their contribution to the total environmental N load, using a partial N budget approach and the potato model SUBSTOR. Model simulated environmental N loading rates were found to lie within one standard deviation of the observed values and identified leaching loss of N as the major sink representing 25 to 38% (or 85 to 138 kg ha-1 N) of the total input N (310 to 349 kg ha-1 N). The crop residues left in the field after tuber harvest represented a significant amount of N (64 to 110 kg ha-1N) and posed potential for indirect leaching loss of N upon their mineralization and the absence of subsequent cover crops. Typically, two months of fallow period exits between harvest of tubers and planting of the fall row crop (silage corn). The fallow period is characterized by summer rains which pose a threat to N released from rapidly mineralizing potato vines. Strategies to reduce N loading into the groundwater from potato production must focus on development and adoption of best management practices aimed on reducing direct as well as indirect N leaching losses. PMID:25635904

  6. Agronomical indicators for determination of potato (Solanum tuberosum L. tolerance to drought

    Directory of Open Access Journals (Sweden)

    Alfredo Morales Rodríguez

    2016-01-01

    Full Text Available Lately, water shortage has caused 50% losses in potato yields in several Central American countries. Knowledge and use of more tolerant potato varieties are a critical element to increase production and yields under stressing conditions. The experiments were developed at the Center for Tropical Crops Research (INIVIT, between December 2014, and March 2015. Ten plots were planted, including different varieties. Half of them (5 were not irrigated for 20 days, starting on the 50th day after plantation (drought stress period. Irrigation was resumed on the 70th day. The Stress Susceptibility Index (SSI, Stress Tolerance Index (STI, Tolerance Index (TOL, Mean Productivity (MP, and Yield Stability Index (YSI. The Atlas and Maranca varieties had the lowest values for SSI (0.67 and 0.61, respectively, and the highest values for STI (0.79 and 0.81, respectively. The highest MP (19.92 t/ha was achieved by Atlas. The highest YSI values were observed in Maranca and Atlas (81.07 and 79.29, respectively.

  7. Breaking continuous potato cropping with legumes improves soil microbial communities, enzyme activities and tuber yield

    Science.gov (United States)

    Qin, Shuhao; Yeboah, Stephen; Cao, Li; Zhang, Junlian; Shi, Shangli; Liu, Yuhui

    2017-01-01

    This study was conducted to explore the changes in soil microbial populations, enzyme activity, and tuber yield under the rotation sequences of Potato–Common vetch (P–C), Potato–Black medic (P–B) and Potato–Longdong alfalfa (P–L) in a semi–arid area of China. The study also determined the effects of continuous potato cropping (without legumes) on the above mentioned soil properties and yield. The number of bacteria increased significantly (p continuous cropping soils, respectively compared to P–C rotation. The highest fungi/bacteria ratio was found in P–C (0.218), followed by P–L (0.184) and then P–B (0.137) rotation over the different cropping years. In the continuous potato cropping soils, the greatest fungi/bacteria ratio was recorded in the 4–year (0.4067) and 7–year (0.4238) cropping soils and these were significantly higher than 1–year (0.3041), 2–year (0.2545) and 3–year (0.3030) cropping soils. Generally, actinomycetes numbers followed the trend P–L>P–C>P–B. The P–L rotation increased aerobic azotobacters in 2–year (by 26% and 18%) and 4–year (40% and 21%) continuous cropping soils compared to P–C and P–B rotation, respectively. Generally, the highest urease and alkaline phosphate activity, respectively, were observed in P–C (55.77 mg g–1) and (27.71 mg g–1), followed by P–B (50.72 mg mg–1) and (25.64 mg g–1) and then P–L (41.61 mg g–1) and (23.26 mg g–1) rotation. Soil urease, alkaline phosphatase and hydrogen peroxidase activities decreased with increasing years of continuous potato cropping. On average, the P–B rotation significantly increased (p improve soil biology environment, alleviate continuous cropping obstacle and increase potato tuber yield in semi–arid region. PMID:28463981

  8. evaluation of selected composted organic sources on potato plant grown in sandy soil using nuclear technique

    International Nuclear Information System (INIS)

    Moursy, A.A.A.

    2008-01-01

    the main point of this study is the evaluation of organic compost as a source of nutrient demand by potatoes cultivated in light texture soil under drip irrigation system. the composted materials either applied alone or in combination with mineral fertilizer have an effective role on potato yields and nutrients management under field scale. so, many objectives were achieved. the valuable results obtained in the present study could be summarized as follows: part one: composting experiment contains ph changes of composted materials, EC changes with time, nitrogen content in composted materials, change of c/n ratio with time, organic matter content of the composted materials, phosphorus content in composted materials,. part two: potato field experiment contains .dry matter yield, tuber dry weight, tuber yield, nutrients uptake by potato varieties,. part three contains . application of 15 N isotope dilution technique, nitrogen derived from fertilizer (Ndff), nitrogen derived from organic compost (% Ndf comp),nitrogen derived from soil (% Ndfs), fertilizer use efficiency (% FUE), 15 N recovered by potatoes.

  9. Water erosion on areas planted to potato in Tucumán by climate change.

    Science.gov (United States)

    Rios Caceres, Arq. Estela Alejandra; Rios, Victor Hugo; Lucena, Valeria; Guyot, Elia

    Climate changes, monitored by experts from all over the world, have been a matter of con-sciousness raising about the impacts global warming will have on all areas of interest on the planet. The foreseeable direct impacts expected from this evidence are clear: fewer water reserves for agricultural, industrial and urban use; acceleration of desertification processess; destruction of freshwater ecosystems; ecosystem modification due to a drop in rainfall and an increase in temperature to the north of the XI. Region; disappearance of large areas of snow and ice; severe erosion of unprotected basins; reduced water availability for plants in non irrigated land, due to an increase in rain fall intensity. Climate changes demand from the Argentine society a much greater effort than it has been made up to now to mitigate the impacts on our territory and its inhabitants. Potato crop is of a great economic importance in the agricultural GDP of the province of Tucumán (4th place), the geographic location of its production area a is a fragile agro-ecosystem and for this reason the management of water erosion problems is essential. Therefore the aim of this work is to improve potatoe crop irrigation management through information from satellites combined with farm practice. The digital terrain model was obtained from ASTER images. Irrigation practices were followed by an irrigation management software (FAO) and satellite image processing (ENVI). Preliminary results of this experience enabled, through a multi temporal study, the observation of the evolution of crops and irriga-tion practices rescheduling for next season reducing detected water erosion and economically optimizing productivity.

  10. Physiological Assessment of Water Stress in Potato Using Spectral Information.

    Science.gov (United States)

    Romero, Angela P; Alarcón, Andrés; Valbuena, Raúl I; Galeano, Carlos H

    2017-01-01

    Water stress in potato ( Solanum tuberosum L.) causes considerable losses in yield, and therefore, potato is often considered to be a drought sensitive crop. Identification of water deficit tolerant potato genotypes is an adaptation strategy to mitigate the climatic changes that are occurring in the Cundiboyacense region in Colombia. Previous studies have evaluated potato plants under water stress conditions using physiological analyses. However, these methodologies require considerable amounts of time and plant material to perform these measurements. This study evaluated and compared the physiological and spectral traits between two genotypes, Diacol Capiro and Perla Negra under two drought levels (10 and 15 days without irrigation from flowering). Reflectance information was used to calculate indexes which were associated with the physiological behavior in plants. The results showed that spectral information was correlated (ρ < 0.0001) with physiological variables such as foliar area (FA), total water content (H 2 Ot), relative growth rate of potato tubers (RGTtub), leaf area ratio (LAR), and foliar area index (AFI). In general, there was a higher concentration of chlorophyll under drought treatments. In addition, Perla Negra under water deficit treatments did not show significant differences in its physiological variables. Therefore, it could be considered a drought tolerant genotype because its physiological performance was not affected under water stress conditions. However, yield was affected in both genotypes after being subject to 15 days of drought. The results suggested that reflectance indexes are a useful and affordable approach for potato phenotyping to select parent and segregant populations in breeding programs.

  11. Absence of Rotation Perception during Warm Water Caloric Irrigation in Some Seniors with Postural Instability.

    Science.gov (United States)

    Chiarovano, Elodie; Vidal, Pierre-Paul; Magnani, Christophe; Lamas, Georges; Curthoys, Ian S; de Waele, Catherine

    2016-01-01

    Falls in seniors are a major public health problem. Falls lead to fear of falling, reduced mobility, and decreased quality of life. Vestibular dysfunction is one of the fall risk factors. The relationship between objective measures of vestibular responses and age has been studied. However, the effects of age on vestibular perception during caloric stimulation have not been studied. Twenty senior subjects were included in the study, and separated in two groups: 10 seniors reporting postural instability (PI) and exhibiting absence of vestibular perception when they tested with caloric stimulation and 10 sex- and age-matched seniors with no such problems (controls). We assessed vestibular perception on a binary rating scale during the warm irrigation of the caloric test. The function of the various vestibular receptors was assessed using video head impulse test (vHIT), caloric tests, and cervical and ocular vestibular-evoked myogenic potentials. The Equitest was used to evaluate balance. No horizontal canal dysfunction assessed using both caloric test and vHIT was detected in either group. No significant difference was detected between PI and control groups for the peak SPV of caloric-induced ocular nystagmus or for the HVOR gain. All the controls perceived rotation when the maximal SPV during warm irrigation was equal to or ≥15°/s. None of the subjects in the PI group perceived rotation even while the peak SPV exceeded 15°/s, providing objective evidence of normal peripheral horizontal canal function. All the PI group had abnormal Equitest results, particularly in the two last conditions. These investigations show for the first time that vestibular perception can be absent during a caloric test despite normal horizontal canal function. We call this as dissociation vestibular neglect. Patients with poor vestibular perception may not be aware of postural perturbations and so will not correct for them. Thus, falls in the elderly may result, among other factors, from

  12. Absence of rotation perception during warm water caloric irrigation in some seniors with postural instability

    Directory of Open Access Journals (Sweden)

    Elodie eChiarovano

    2016-01-01

    Full Text Available Falls in seniors are a major public health problem. Falls lead to fear of falling, reduced mobility and decreased quality of life. Vestibular dysfunction is one of the fall risk factors. The relationship between objective measures of vestibular responses and age has been studied. However, the effects of age on vestibular perception during caloric stimulation have not been studied.Twenty senior subjects were included in the study separated in two groups: 10 seniors reporting postural instability (PI and exhibiting absence of vestibular perception when they tested with caloric stimulation and 10 sex and age-matched seniors with no such problems (controls. We assessed vestibular perception on a binary rating scale during the warm irrigation of the caloric test. The function of the various vestibular receptors was assessed using video-head impulse test (vHIT, caloric tests, and cervical and ocular VEMPs. The Equitest was used to evaluate balance. No horizontal canal dysfunction assessed using both caloric test and vHIT was detected in either group. No significant difference was detected between PI and control groups for the peak SPV of caloric induced ocular nystagmus or for the HVOR gain. All of the controls perceived rotation when the maximal SPV during warm irrigation was equal to or greater than 15°/s. None of the subjects in the PI group perceived rotation even while the peak SPV exceeded 15°/s, providing objective evidence of normal peripheral horizontal canal function. All of the PI group had abnormal Equitest results, particularly in the two last conditions.These investigations show for the first time that vestibular perception can be absent during a caloric test despite normal horizontal canal function. We call this dissociation vestibular neglect. Patients with poor vestibular perception may not be aware of postural perturbations and so will not correct for them. Thus, falls in the elderly may result, amongst other factors, from a

  13. Control of starch content in potato

    International Nuclear Information System (INIS)

    Korshunov, A.V.; Filippova, G.I.; Gaitova, N.A.; Kutovenko, L.N.

    2010-01-01

    The physiological and biochemical changes and connections defining the starch accumulation in potato tubers are showed. Using the radioisotope C14O2 are analysed data on carbohydrates accumulation in leaves, speed of their movement in tubers, synthetic and decomposing enzyme activities in plant organs, the content of starch in tubers depending on the combination of fertilizers. The necessity for dose phosphorus application level not lower than nitrogen is reasoned. Recommendations on the optimal combination of macrofertilizers, ensuring compromise between yield and tuber starchiness for sod-podzoil sandy-loam and loamy, grey forest, peat, chernozem soils in dry-farming and irrigation are given [ru

  14. The gross- and net-irrigation requirements of crops and model farms with different root zone capacities at ten locations in Denmark 1990-2015

    DEFF Research Database (Denmark)

    ten Damme, Loraine; Andersen, Mathias Neumann

    abstraction permits for irrigation. Here we present estimates of the gross and net irrigation water requirements for a range of agricultural crops and model farms in 10 locations across Denmark for the years 1990-2015. We generally found higher values for the irrigation requirement than previous studies...... conducted 40 years ago. The annual irrigation water requirement varied according to farm type (dairy, arable/pig and potatoes), location,soil type and especially year with more than 300%. Abstraction permits based on average values are deemed less suitable as they may restrict farmers’ production in one out...

  15. Effects of nitrogen and phosphorus fertilizer on crop yields in a field pea-spring wheat-potato rotation system with calcareous soil in semi-arid environments

    Directory of Open Access Journals (Sweden)

    Chang-An Liu

    2016-06-01

    Full Text Available The object of the present study was to investigate the yield-affecting mechanisms influenced by N and P applications in rainfed areas with calcareous soil. The experimental treatments were as follows: NF (no fertilizer, N (nitrogen, P (phosphorus, and NP (nitrogen plus phosphorus in a field pea-spring wheat-potato cropping system. This study was conducted over six years (2003-2008 on China’s semi-arid Loess Plateau. The fertilizer treatments were found to decrease the soil water content more than the NF treatment in each of the growing seasons. The annual average yields of the field pea crops during the entire experimental period were 635, 677, 858, and 1117 kg/ha for the NF, N, P, and NP treatments, respectively. The annual average yields were 673, 547, 966, and 1056 kg/ha for the spring wheat crops for the NF, N, P, and NP treatments, respectively. Also, the annual average yields were 1476, 2120, 1480, and 2424 kg/ha for the potato crops for the NF, N, P, and NP treatments, respectively. In the second cycle of the three-year rotation, the pea and spring wheat yields in the P treatment were 1.2 and 2.8 times higher than that in the N treatment, respectively. Meanwhile, the potato crop yield in the N treatment was 3.1 times higher than that in the P treatment. In conclusion, the P fertilizer was found to increase the yields of the field pea and wheat crops, and the N fertilizer increased the potato crop yield in rainfed areas with calcareous soil.

  16. Effects of nitrogen and phosphorus fertilizer on crop yields in a field pea-spring wheat-potato rotation system with calcareous soil in semi-arid environments

    Energy Technology Data Exchange (ETDEWEB)

    Liu, C.A.; Zhang, S.; Hua, S.; Rao, X.

    2016-11-01

    The object of the present study was to investigate the yield-affecting mechanisms influenced by N and P applications in rainfed areas with calcareous soil. The experimental treatments were as follows: NF (no fertilizer), N (nitrogen), P (phosphorus), and NP (nitrogen plus phosphorus) in a field pea-spring wheat-potato cropping system. This study was conducted over six years (2003-2008) on China’s semi-arid Loess Plateau. The fertilizer treatments were found to decrease the soil water content more than the NF treatment in each of the growing seasons. The annual average yields of the field pea crops during the entire experimental period were 635, 677, 858, and 1117 kg/ha for the NF, N, P, and NP treatments, respectively. The annual average yields were 673, 547, 966, and 1056 kg/ha for the spring wheat crops for the NF, N, P, and NP treatments, respectively. Also, the annual average yields were 1476, 2120, 1480, and 2424 kg/ha for the potato crops for the NF, N, P, and NP treatments, respectively. In the second cycle of the three-year rotation, the pea and spring wheat yields in the P treatment were 1.2 and 2.8 times higher than that in the N treatment, respectively. Meanwhile, the potato crop yield in the N treatment was 3.1 times higher than that in the P treatment. In conclusion, the P fertilizer was found to increase the yields of the field pea and wheat crops, and the N fertilizer increased the potato crop yield in rainfed areas with calcareous soil. (Author)

  17. Arsenic contamination of soils and agricultural plants through irrigation water in Nepal

    International Nuclear Information System (INIS)

    Dahal, B.M.; Fuerhacker, M.; Mentler, A.; Karki, K.B.; Shrestha, R.R.; Blum, W.E.H.

    2008-01-01

    This study monitored the influence of arsenic-contaminated irrigation water on alkaline soils and arsenic uptake in agricultural plants at field level. The arsenic concentrations in irrigation water ranges from -1 where the arsenic concentrations in the soils were measured from 6.1 to 16.7 mg As kg -1 . The arsenic content in different parts of plants are found in the order of roots > shoots > leaves > edible parts. The mean arsenic content of edible plant material (dry weight) were found in the order of onion leaves (0.55 mg As kg -1 ) > onion bulb (0.45 mg As kg -1 ) > cauliflower (0.33 mg As kg -1 ) > rice (0.18 mg As kg -1 ) > brinjal (0.09 mg As kg -1 ) > potato ( -1 ). - The arsenic content in soil and plants is influenced by the degree of arsenic amount in irrigated water

  18. Yield response and economics of shallow subsurface drip irrigation systems

    Science.gov (United States)

    Field tests were conducted using shallow subsurface drip irrigation (S3DI) on cotton (Gossypium hirsutum, L.), corn (Zea mays, L.), and peanut (Arachis hypogeae, L.) in rotation to investigate yield potential and economic sustainability of this irrigation system technique over a six year period. Dri...

  19. Energy use and economical analysis of potato production in Iran a case study: Ardabil province

    International Nuclear Information System (INIS)

    Mohammadi, Ali; Tabatabaeefar, Ahmad; Shahin, Shahan; Rafiee, Shahin; Keyhani, Alireza

    2008-01-01

    The purpose of this study is to determine energy consumption of input and output used in potato production, and making an economical analysis in Ardabil, Iran. For this purpose, the data were collected from 100 potato farms in Ardabil, Iran. Inquiries were conducted in a face-to-face interviewing November-December 2006 period. Farms were selected based on random sampling method. The results indicated that total energy inputs were 81624.96 MJ ha -1 . About 40% of this was generated by chemical fertilizers, 20% from diesel oil and machinery. About 82% of the total energy inputs used in potato production was indirect (seeds, fertilizers, manure, chemicals, machinery) and 18% was direct (human labor, diesel). Mean potato yield was about 28453.61 kg ha -1 , it obtained under normal conditions on irrigated farming, and taking into account the energy value of the seed, the net energy and energy productivity value was estimated to be 20808.03 MJ ha -1 and 0.35, respectively, and the ratio of energy outputs to energy inputs was found to be 1.25. This indicated an intensive use of inputs in potato production not accompanied by increase in the final product. Cost analysis revealed that total cost of production for one hectare of potato production was 3267.17 $. Benefit-cost ratio was calculated as 1.88

  20. Assessing the groundwater recharge under various irrigation schemes in Central Taiwan

    Science.gov (United States)

    Chen, Shih-Kai; Jang, Cheng-Shin; Lin, Zih-Ciao; Tsai, Cheng-Bin

    2014-05-01

    The flooded paddy fields can be considered as a major source of groundwater recharge in Central Taiwan. The risk of rice production has increased notably due to climate change in this area. To respond to agricultural water shortage caused by climate change without affecting rice yield in the future, the application of water-saving irrigation is the substantial resolution. The System of Rice Intensification (SRI) was developed as a set of insights and practices used in growing irrigated rice. Based on the water-saving irrigation practice of SRI, impacts of the new methodology on the reducing of groundwater recharge were assessed in central Taiwan. The three-dimensional finite element groundwater model (FEMWATER) with the variable boundary condition analog functions, was applied in simulating groundwater recharge under different irrigation schemes. According to local climatic and environmental characteristics associated with SRI methodology, the change of infiltration rate was evaluated and compared with the traditional irrigation schemes, including continuous irrigation and rotational irrigation scheme. The simulation results showed that the average infiltration rate in the rice growing season decreased when applying the SRI methodology, and the total groundwater recharge amount of SRI with a 5-day irrigation interval reduced 12% and 9% compared with continuous irrigation (6cm constant ponding water depth) and rotational scheme (5-day irrigation interval with 6 cm initial ponding water depth), respectively. The results could be used as basis for planning long-term adaptive water resource management strategies to climate change in Central Taiwan. Keywords: SRI, Irrigation schemes, Groundwater recharge, Infiltration

  1. Potato transformation and potato cyst nematode infection on potato plantlets in tissue culture

    Science.gov (United States)

    These two protocols describe the methods for generating transgenic potato plants and for evaluating potato cyst nematode (Globodera rostochiensis and G. pallida) infection on potato plantlets in tissue culture. These methods are useful tools that can be used in the study of the interactions between ...

  2. An example of treated waste water use for soil irrigation in the SAFIR project.

    Science.gov (United States)

    Cary, L.; Jovanovic, Z.; Stikic, R.; Blagojevic, S.; Kloppmann, W.

    2009-04-01

    focused on the fully irrigated plots because the potential impact of irrigation water quality on soil and plant quality are expected higher for fully irrigated soils compared to other irrigation strategies. Samples were taken within the soil volume of potential influence around each of the drip emitters. Potato (Solanum tuberosum) variety Liseta was used for investigation. The seeds tubers were planted in the similar period in all three seasons (middle of Spring) at the depth of 10 cm. Two irrigation methods were used in all three seasons: drip and furrow systems. Water for irrigation was supplied from a channel which is located 100m away from the experimental field. For all experiments, three sampling campaigns were foreseen for each of the three irrigation seasons: at pre-planting, at the end of irrigation, and at harvest. After three campaigns, the results show a variability of the elements concentrations in water and soil between the three years. The soil appears significantly depleted in CaO (a mean of -40 %), MgO (-20%), Na (-30%), and Sr (-10%) and Pb (-12%). On the contrary, concentrations of Mn, Ni, V and Li slightly increase (+15 to 20%) whereas SiO2, Al2O3, Fe2O3, Cu and Cr do not significantly increase (a mean of + 10%). Knowing that potatoes do need between 40 to 50 kg per ha of CaO and 15 to 30 kg per ha of MgO (Soltner, 1999), potato absorption of Ca and Mg may be the main sink for both elements. A statistical analysis (ACP) shows precisely a Ca-Mg-Sr pole which explains more than 90 % of the second component; the first component being explained by Al2O3, SiO2, Fe2O3 and TiO2 at the same percentage. Antonious, G.F. and Snyder, J.C., 2007. Accumulation of heavy metals in plants and potential phytoremediation of lead by potato, Solanum tuberosum L. Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering, 42(6): 811-816. Bouwer, H., 2000. Groundwater problems caused by irrigation with sewage effluent. Journal

  3. Growth and yield of cowpea/sunflower crop rotation under different irrigation management strategies with saline water

    Directory of Open Access Journals (Sweden)

    Antônia Leila Rocha Neves

    2015-05-01

    Full Text Available This study aimed to evaluate the effect of management strategies of irrigation with saline water on growth and yield of cowpea and sunflower in a crop rotation. The experiment was conducted in randomized blocks with thirteen treatments and five replications. The treatments consisted of: T1 (control, T2, T3 and T4 using water of 0.5 (A1, 2.2 (A2, 3.6 (A3 and 5.0 (A4 dS m-1, respectively, during the entire crop cycle; T5, T6 and T7, use of A2, A3 and A4 water, respectively, only in the flowering and fructification stage of the crop cycle; using different water in a cyclic way, six irrigations with A1 followed by six irrigations with A2 (T8, A3 (T9 and A4, (T10, respectively; T11, T12 and T13, using water A2, A3 and A4, respectively, starting at 11 days after planting (DAP and continuing until the end of the crop cycle. These treatments were employed in the first crop (cowpea, during the dry season, and the same plots were used for the cultivation of sunflower as succeeding crop during rainy season. The strategies of use of saline water in the salt tolerant growth stage (treatments T5, T6 and T7 or cyclically (treatments T8, T9 and T10 reduced the amount of good quality water used in the production of cowpea by 34 and 47%, respectively, without negative impacts on crop yield, and did not show the residual effects of salinity on sunflower as a succeeding crop. Thus, these strategies appear promising to be employed in areas with water salinity problems in the semiarid region of Brazil.

  4. 21 CFR 102.41 - Potato chips made from dried potatoes.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 2 2010-04-01 2010-04-01 false Potato chips made from dried potatoes. 102.41... Specific Nonstandardized Foods § 102.41 Potato chips made from dried potatoes. (a) The common or usual name of the food product that resembles and is of the same composition as potato chips, except that it is...

  5. Water Leakage and Nitrate Leaching Characteristics in the Winter Wheat–Summer Maize Rotation System in the North China Plain under Different Irrigation and Fertilization Management Practices

    Directory of Open Access Journals (Sweden)

    Shufeng Chen

    2017-02-01

    Full Text Available Field experiments were carried out in Huantai County from 2006 to 2008 to evaluate the effects of different nitrogen (N fertilization and irrigation management practices on water leakage and nitrate leaching in the dominant wheat–maize rotation system in the North China Plain (NCP. Two N fertilization (NF1, the traditional one; NF2, fertilization based on soil testing and two irrigation (IR1, the traditional one; IR2, irrigation based on real-time soil water content monitoring management practices were designed in the experiments. Water and nitrate amounts leaving the soil layer at a depth of 2.0 m below the soil surface were calculated and compared. Results showed that the IR2 effectively reduced water leakage and nitrate leaching amounts in the two-year period, especially in the winter wheat season. Less than 10 percent irrigation water could be saved in a dry winter wheat season, but about 60 percent could be saved in a wet winter wheat season. Besides, 58.8 percent nitrate under single NF2IR1 and 85.2 percent under NF2IR2 could be prevented from leaching. The IR2 should be considered as the best management practice to save groundwater resources and prevent nitrate from leaching. The amounts of N input play a great role in affecting nitrate concentrations in the soil solutions in the winter wheat–summer maize rotation system. The NF2 significantly reduced N inputs and should be encouraged in ordinary agricultural production. Thus, nitrate leaching and groundwater contamination could be alleviated, but timely N supplement might be needed under high precipitation condition.

  6. Effects of crop rotation on weed density, biomass and yield of wheat (Titicum aestivum L.)

    OpenAIRE

    A. Zareafeizabadi; H.R. Rostamzadeh

    2016-01-01

    In order to study the weed populations in wheat, under different crop rotations an experiment was carried out at Agricultural Research Station of Jolgeh Rokh, Iran. During growing season this project was done in five years, based on Randomized Complete Bloch Design with three replications, on Crop rotations included: wheat monoculture for the whole period (WWWWW), wheat- wheat- wheat- canola- wheat (WWWCW), wheat- sugar beet- wheat-sugar beet- wheat (WSWSW), wheat- potato- wheat- potato- whea...

  7. Nitrate leaching from a potato field using adaptive network-based fuzzy inference system

    DEFF Research Database (Denmark)

    Shekofteh, Hosein; Afyuni, Majid M; Hajabbasi, Mohammad-Ali

    2013-01-01

    and to maximize nutrient use efficiency and production. Design and operation of a drip fertigation system requires understanding of nutrient leaching behavior in cases of shallow rooted crops such as potatoes which cannot extract nutrient from a lower soil depth. This study deals with neuro-fuzzy modeling......The conventional methods of application of nitrogen fertilizers might be responsible for the increased nitrate concentration in groundwater of areas dominated by irrigated agriculture. Appropriate water and nutrient management strategies are required to minimize groundwater pollution...... of nitrate (NO3) leaching from a potato field under a drip fertigation system. In the first part of the study, a two-dimensional solute transport model was used to simulate nitrate leaching from a sandy soil with varying emitter discharge rates and fertilizer doses. The results from the modeling were used...

  8. Irrigation in dose assessments models

    Energy Technology Data Exchange (ETDEWEB)

    Bergstroem, Ulla; Barkefors, Catarina [Studsvik RadWaste AB, Nykoeping (Sweden)

    2004-05-01

    SKB has carried out several safety analyses for repositories for radioactive waste, one of which was SR 97, a multi-site study concerned with a future deep bedrock repository for high-level waste. In case of future releases due to unforeseen failure of the protective multiple barrier system, radionuclides may be transported with groundwater and may reach the biosphere. Assessments of doses have to be carried out with a long-term perspective. Specific models are therefore employed to estimate consequences to man. It has been determined that the main pathway for nuclides from groundwater or surface water to soil is via irrigation. Irrigation may cause contamination of crops directly by e.g. interception or rain-splash, and indirectly via root-uptake from contaminated soil. The exposed people are in many safety assessments assumed to be self-sufficient, i.e. their food is produced locally where the concentration of radionuclides may be the highest. Irrigation therefore plays an important role when estimating consequences. The present study is therefore concerned with a more extensive analysis of the role of irrigation for possible future doses to people living in the area surrounding a repository. Current irrigation practices in Sweden are summarised, showing that vegetables and potatoes are the most common crops for irrigation. In general, however, irrigation is not so common in Sweden. The irrigation model used in the latest assessments is described. A sensitivity analysis is performed showing that, as expected, interception of irrigation water and retention on vegetation surfaces are important parameters. The parameters used to describe this are discussed. A summary is also given how irrigation is proposed to be handled in the international BIOMASS (BIOsphere Modelling and ASSessment) project and in models like TAME and BIOTRAC. Similarities and differences are pointed out. Some numerical results are presented showing that surface contamination in general gives the

  9. Irrigation in dose assessments models

    International Nuclear Information System (INIS)

    Bergstroem, Ulla; Barkefors, Catarina

    2004-05-01

    SKB has carried out several safety analyses for repositories for radioactive waste, one of which was SR 97, a multi-site study concerned with a future deep bedrock repository for high-level waste. In case of future releases due to unforeseen failure of the protective multiple barrier system, radionuclides may be transported with groundwater and may reach the biosphere. Assessments of doses have to be carried out with a long-term perspective. Specific models are therefore employed to estimate consequences to man. It has been determined that the main pathway for nuclides from groundwater or surface water to soil is via irrigation. Irrigation may cause contamination of crops directly by e.g. interception or rain-splash, and indirectly via root-uptake from contaminated soil. The exposed people are in many safety assessments assumed to be self-sufficient, i.e. their food is produced locally where the concentration of radionuclides may be the highest. Irrigation therefore plays an important role when estimating consequences. The present study is therefore concerned with a more extensive analysis of the role of irrigation for possible future doses to people living in the area surrounding a repository. Current irrigation practices in Sweden are summarised, showing that vegetables and potatoes are the most common crops for irrigation. In general, however, irrigation is not so common in Sweden. The irrigation model used in the latest assessments is described. A sensitivity analysis is performed showing that, as expected, interception of irrigation water and retention on vegetation surfaces are important parameters. The parameters used to describe this are discussed. A summary is also given how irrigation is proposed to be handled in the international BIOMASS (BIOsphere Modelling and ASSessment) project and in models like TAME and BIOTRAC. Similarities and differences are pointed out. Some numerical results are presented showing that surface contamination in general gives the

  10. Fate of Clavibacter michiganensis ssp. sepedonicus, the causal organism of bacterial ring rot in potato, in weeds and field crops.

    NARCIS (Netherlands)

    Wolf, van der J.M.; Beckhoven, van J.R.C.M.; Hukkanen, A.; Karjalainen, R.; Muller, P.

    2005-01-01

    Crops and weeds were tested for their ability to host Clavibacter michiganensis ssp. sepedonicus (Cms), the causal agent of bacterial ring rot in potato. Ten crops grown in rotation with potato in Europe, namely maize, wheat, barley, oat, bush bean, broad bean, rape, pea and onion and five cultivars

  11. Crop yield response to deficit irrigation imposed at different plant growth stages

    International Nuclear Information System (INIS)

    Kovaks, T.; Kovaks, G.; Szito, J.

    1995-01-01

    A series of field experiments were conducted between 1991 - 1994 using 7 irrigation treatments at two fertilizer levels. Nitrogen fertilizers used were labelled with 15 N stable isotope to examine the effect of irrigation on the fertilizer N use efficiency by isotope technique. The irrigation were maintained at four different growth stages of maize, soybean and potato( vegetative, flowering, yield formation and ripening ) in 4 replicates. The aim of study was to compare deficit irrigation( i.e. the water stress imposed, during one growth stage ) with normal irrigation practice included the traditional one. Two watering regimes were established : (1) normal watering when available water was within the range of 60 - 90 %, and (2) deficit irrigation, when the AW was at 30 to 60 %. Neutron probe was used for measuring the soil water status and evaporation data were recorded to determine the amount of irrigation water demand. Reference evapotranspiration ( ETo) was calculated according to Penman - Monteith. Crop water requirement ( ETm) were determined in every year. Actual evapotranspiration ( ETa) was computed using CROPWAT: FAO computer program for irrigation planning and management (1992). Every irrigation treatment was equipped with neutron access tubes in two replicates at a depth from 10 to 130 cm. tensiometers were installed at depths of 30, 50, 60 and 80 cm in one replicate of treatments and were measured on a daily basis while neutron probe measurements were used to monitor the soil water table fluctuations. The irrigation method used was a special type of low pressure drop irrigation. There were measured the amount of rainfall with irrigation water supplied and the moisture distribution profiles were drown for the different treatments. Relationships between relative yield decrease and evapotranspiration and also between the crop yield and water use were determined. 9 tabs, 9 refs, ( Author )

  12. Late Blight of Potato (Phytophthora infestans I: Fungicides Application and Associated Challenges

    Directory of Open Access Journals (Sweden)

    Abdul Majeed

    2017-03-01

    Full Text Available Potato (Solanum tuberosum L. has been remained an important agricultural crop in resolving global food issues through decades. The crop has experienced enormous growth in terms of production throughout the world in recent decades because of improvement in agricultural mechanization, fertilizers application and irrigation practices. Nevertheless, a significant proportion of this valuable crop is still vulnerable to losses due to prevalence of different viral, bacterial, fungal and nematodes infestations. Late blight, caused by Phytophthora infestans (Mont. de Bary, is one of the most threatening pathogenic diseases which not only results in direct crop losses but also cause farmers to embrace huge monetary expenses for disease control and preventive measures. The disease is well known for notorious ‘Irish Famine’ which resulted in drop of Irish population by more than 20% as result of hunger and potato starvation. Globally, annual losses of crop and money spend on fungicides for late blight control exceeds one trillion US dollars. This paper reviews the significance of late blight of potato and controlling strategies adopted for minimizing yield losses incurred by this disease by the use of synthetic fungicides. Advantages and disadvantages of fungicides application are discussed.

  13. Arsenic contamination of soils and agricultural plants through irrigation water in Nepal

    Energy Technology Data Exchange (ETDEWEB)

    Dahal, B.M. [Institute of Soil Research, University of Natural Resources and Applied Life Sciences (BOKU), Peter Jordan Strasse 82, A-1190 Vienna (Austria); Institute of Sanitary Engineering and Water Pollution Control, University of Natural Resources and Applied Life Sciences (BOKU), Muthgasse 18, A-1190 Vienna (Austria); Environment and Public Health Organization (ENPHO), P.O. Box 4102, Kathmandu (Nepal); Fuerhacker, M. [Institute of Sanitary Engineering and Water Pollution Control, University of Natural Resources and Applied Life Sciences (BOKU), Muthgasse 18, A-1190 Vienna (Austria); Mentler, A. [Institute of Soil Research, University of Natural Resources and Applied Life Sciences (BOKU), Peter Jordan Strasse 82, A-1190 Vienna (Austria); Karki, K.B. [Soil Science Division, Nepal Agricultural Research Council, Khumaltar, Lalitpur (Nepal); Shrestha, R.R. [UN Habitat-Nepal, UN House, Pulchwok, P.O. Box 107, Kathmandu (Nepal); Blum, W.E.H. [Institute of Soil Research, University of Natural Resources and Applied Life Sciences (BOKU), Peter Jordan Strasse 82, A-1190 Vienna (Austria)], E-mail: winfried.blum@boku.ac.at

    2008-09-15

    This study monitored the influence of arsenic-contaminated irrigation water on alkaline soils and arsenic uptake in agricultural plants at field level. The arsenic concentrations in irrigation water ranges from <0.005 to 1.014 mg L{sup -1} where the arsenic concentrations in the soils were measured from 6.1 to 16.7 mg As kg{sup -1}. The arsenic content in different parts of plants are found in the order of roots > shoots > leaves > edible parts. The mean arsenic content of edible plant material (dry weight) were found in the order of onion leaves (0.55 mg As kg{sup -1}) > onion bulb (0.45 mg As kg{sup -1}) > cauliflower (0.33 mg As kg{sup -1}) > rice (0.18 mg As kg{sup -1}) > brinjal (0.09 mg As kg{sup -1}) > potato (<0.01 mg As kg{sup -1}). - The arsenic content in soil and plants is influenced by the degree of arsenic amount in irrigated water.

  14. Detection of Potato Leaf Roll Virus (PLRV), Potato Virus Y (PVY) and Potato Virus X (PVX) on Five Potato Varieties by Using of DAS-ELISA and RT-PCR Methods

    OpenAIRE

    Kuswinanti, Tutik

    2012-01-01

    Potato is a staple food crop that widely grown around the world. Virus infection is main factor that affects great loss of the potato production. Potato virus X(PVX), potato virus Y(PVY),and potato leaf roll virus(PLRV) are top three viruses that result in decreased yield of potato in Indonesia. Therefore, the rapid methods of DAS-ELISA was studied to test tuber samples of five potato varieties, Granola, Atlantik, Raja, Super John, Kalosi, and Masalle. Two simple, rapid, sensitive, reliable...

  15. Water use efficiency in potatoes crop using nuclear techniques in Tumbaco - Ecuador

    International Nuclear Information System (INIS)

    Calvache, Marcelo; Ontaneda, Milton; Flor Jorge.

    1986-01-01

    The optimum water layer for potatoes (Solanum tuberosum L.) was computed by the balance of mass method. This project was carried out in a Typic Ustropepts, Silty-Loam Soil at 'La Tola' Experimental Field. Soil humidity was determined through the neutron probe. Irrigation efficiency for the first application layer, - layer 3- (30 days old crop), was 17%. It was increased to 34% at the age of 100 days. Layer 2 was increased to 25% and layer 1 to 20%. By this time the crop was developed. Crop water consumptive usage at layer 3 was 476.4 mm; 355.7 mm in layer 2; 390.5 mm for layer 1 and 269.3 mm in layer 0. Yield production was of the 29. 24.; 18.4 and 15. Kg/ha respectively. It is concluded that the timely application of water to potato crops is very important

  16. Natural resource management issues of pakistan's agriculture: the cases of land, labour and irrigation

    International Nuclear Information System (INIS)

    Arifullah, S.A.; Farid, N.

    2009-01-01

    With the objective to understand the optimization behavior of farmers in allocating land, labor and irrigation water, Linear Programming (LP) analytic technique was applied to 13 Kharif and 7 Rabi crops, using national level data from 1990-2005. The crops included in the analysis have been occupying 80 - 85 percent of Pakistan's cropped area for the last three to four decades. The optimization analysis resulted in bringing up three major natural resource management issues of the Pakistan's crop sector to the forefront. First, Basmati rice, mung, fodders of millet and sorghum, onion and IRRI rice were found optimal Kharif crops relative to sugarcane, maize, maize fodder, millet, sorghum, cotton and tomato. For Rabi wheat, potato, gram, rapeseed and berseem proved to be optimal relative to barley and sugarcane, for this period. The results imply that to have an efficient agriculture base Pakistan should either replace the sub-optimal crops with the optimal ones, or the resource management side of such crops should be improved with the help sensitivity analysis. Second, cotton and tomato appeared to be relatively sensitive to labor availability than other crops; they seemed to establish a direct correlation between the optimality status and labor availability. And third, irrigation emerged as a critical input for IRRI rice in Kharif and for potato and gram in Rabi season; for these crops the crop optimality was directly correlated to the number of irrigations applied. In contrast, its opportunity cost is higher than the per unit return in cotton, tomato, wheat and berseem. This signified that irrigation needs to be managed efficiently in the latter four crops; whereas in the former three crops use of extra water would help in optimizing. (author)

  17. The Impact of Regular and Periodic Irrigation on the Fertility and Productivity of an Ordinary Chernozem of the Azov Irrigation System

    Science.gov (United States)

    Shchedrin, V. N.

    2016-02-01

    The effect of regular and periodic irrigation on the fertility and productivity of an ordinary chernozem cultivated under different conditions within the same cereal-fodder crop rotation is discussed. The investigation object is located in the area of the Azov irrigation system on the second terrace of the Don River in Rostov oblast. Irrigation water for the system is taken from the Veselovsk water reservoir. Its salinity is 1.7-2.1 g/dm3, and the salt composition is sulfate-sodium. The field experiments were performed in 2006-2013 on three experimental plots. Two of them were regularly irrigated; the third plot was periodically irrigated with alternation of 2-year-long periods with and without irrigation. Our study proved that periodic irrigation could be applied in the chernozemic zone. This new irrigation mode contributes to the preservation of the natural soil-forming process and stops the development of unfavorable processes typical of the lands irrigated with water of inadequate quality. In eight years of cultivation of the ordinary chernozem with periodic irrigation, the soil humus content increased by 10% (from 3.80 to 4.15%), and the yield reached 66.0 t/ha of fodder units. This was 9% higher than the yield obtained upon regular irrigation without agroameliorative measures and 12% lower than the yield upon regular irrigation in combination with soil-protective measures. Our data suggest that periodic irrigation is promising for the chernozemic zone, because it ensures lower water loads and preservation of the irrigated chernozems.

  18. Using Irrigation Scheduling to Increase Water Productivity of Wheat-Maize Rotation under Climate Change Conditions Calendario de Riego para Aumentar la Productividad del Agua en Rotación Trigo-Maíz en Condiciones de Cambio Climático

    Directory of Open Access Journals (Sweden)

    Gamal El Afandi

    2010-09-01

    Full Text Available Irrigation scheduling was used to increase water productivity of wheat (Triticum aestivum L.-maize (Zea mays L. rotation under two climate change scenarios. Three wheat varieties and two maize hybrids were planted at in a 2-yr field experiment. CropSyst model was calibrated and validated for the collected field data, then was used to assess the impact of two climate change scenarios (A2 and B2 and three adaptation strategies (early sowing changing, irrigation schedule and the interaction between them in the year of 2038s. The results revealed that A2 reduced yield more than B2 scenario for both crops. High yield reduction in wheat-maize rotation could be expected under climate change conditions, where wheat and maize yield will be reduced by an average of 41 and 56%, respectively. The most effective adaptation strategy for wheat was sowing 3 wk earlier and irrigation every 21 d, with irrigation water saving and no yield improvement under A2 scenario in both growing seasons. Whereas under B2 scenario yield improvement by 2% occurred with 3% saving in the applied irrigation water in the 1st growing season and in the 2nd growing season yield could improved by 8% with less than 1% increase in the applied irrigation water and higher water productivity. Changing irrigation schedule was an effective adaptation option for maize, where yield improvement could occur under both climate change scenarios in both growing seasons by up to 9% with less than 3% increase in the applied irrigation water and higher water productivity.

  19. The potato chips and dry mashed as products of potato rational processing

    Directory of Open Access Journals (Sweden)

    A. Mazur

    2015-05-01

    Full Text Available Introduction. The percentage of potato processing for food products in the former Soviet Union decreased to 1%, at the same time in some countries of Europe and the USA the share of potato processing is 60-80%. Numerous works have shown the economic feasibility of potato processing for food products. Materials and methods. In laboratory and industrial conditions of the open stock company «Mashpishcheprod» (Maryina Gorka, Minsk region, Belarus researches have been conducted on increase of efficiency of technological processes potato processing. Sampling, preparation and conducting of tests were performed by standard and special methods of analysis. Results and discussion. Potato varieties suitable for the production of dry mashed potatoes and potatocrisps have been determined, acclimatization before processing ensures minimumthe content of the reducing sugars, which provide high quality of the finished product. Studies have shown that the process of kneading potato at temperatures close to cooking temperature is optimal, in which the process of destruction cells is hardly taking place. Pneumatic dryers for drying boiled potato provide high product quality due to the low temperature of heating and short contact of a powdered product with a drying agent. However, the contents of damaged cells in the finished product do not exceed 1.3-2.6%. The optimum modes and parameters of potato crisps production have been defined, the processes of cutting, blanching, treatment with salt, drying and roasting have been scientifically grounded, that provide a finished product with fat content not more than 27.7%. Conclusion. Economic expediency of processing the following varieties of potato Desire, Temp, Synthesis for dry mashed potato and potato crisps has been proved. The processes of kneading and drying potato are decisive stages of the processing, because they determine the number of destroyedcells in the finished product. Optimal parameters of production

  20. The Inter-genebank Potato Database and the dimensions of available wild potato germplasm

    NARCIS (Netherlands)

    Huamán, Z.; Hoekstra, R.; Bamberg, J.B.

    2000-01-01

    The Association of Potato Inter-genebank Collaborators (APIC) constructed a database of all wild potato holdings of the most important potato genebanks in Europe, the United States, Peru, and Argentina. The Inter-genebank Potato Database (IPD) now contains data of 11,819 wild potato accessions

  1. Calibration procedure for a potato crop growth model using information from across Europe

    DEFF Research Database (Denmark)

    Heidmann, Tove; Tofteng, Charlotte; Abrahamsen, Per

    2008-01-01

    for adaptation of the Daisy model to new potato varieties or for the improvement of the existing parameter set. The procedure is then, as a starting point, to focus the calibration process on the recommended list of parameters to change. We demonstrate this approach by showing the procedure for recalibrating...... three varieties using all relevant data from the sites. We believe these new parameterisations to be more robust, because they indirectly were based on information from the six different sites. We claim that this procedure combines both local and specific modeller expertise in a way that results in more......In the FertOrgaNic EU project, 3 years of field experiments with drip irrigation and fertigation were carried out at six different sites across Europe, involving seven different varieties of potato. The Daisy model, which simulates plant growth together with water and nitrogen dynamics, was used...

  2. Soil microbiome characteristics and soilborne disease development associated with long-term potato cropping system practices

    Science.gov (United States)

    Potato cropping system practices substantially affect soil microbial communities and the development of soilborne diseases. Cropping systems incorporating soil health management practices, such as longer rotations, disease-suppressive crops, reduced tillage, and/or organic amendments can potentially...

  3. Long-term effects of potato cropping system strategies on soilborne diseases and soil microbial communities

    Science.gov (United States)

    Cropping systems incorporating soil health management practices, such as longer rotations, disease-suppressive crops, reduced tillage, and/or organic amendments can substantially affect soil microbial communities, and potentially reduce soilborne potato diseases and increase productivity, but long-t...

  4. Comparative water and N fertilizer utilization in fertigation v/s soil application under drip and macro sprinkler systems of spring potatoes utilizing 15N in Central Beqaa, Lebanon

    International Nuclear Information System (INIS)

    Darwish, T.; Atallah, T.; Hajhasan, S.; Chranek, A.

    2002-01-01

    The experiment aimed at studying the impact of type of fertilizer application and irrigation techniques on the yield parameters of spring potatoes by using 15 N. In 1997 and 1998, a potato crop (Spunta) was planted in a clayey soil in Tell Amara, Central Beqaa, in a randomized block design. It consisted of five treatments and four replicates. The goal of the research was to study the effect of three rates of N fertigation (N1=240, N2=360, N3=480 kg N/ha for 1997 and N1=120, N2=240, N3=360 kg N/ha for 1998) on potato performance and production, comparing full fertigation with conventional fertilizer application and irrigated with drip and macro sprinkler. Water demands and irrigation were scheduled according to the mean annual potential evapotranspiration in 1997 and Class A pan in 1998, and monitored by the neutron probe and tensiometers. The results show that, at harvest, both crops followed the same yield pattern. The highest tuber yield was obtained from N1 and the lowest from N3. These values were 58 ton/ha for 1997 and 32.5 ton/ha for the 1998 trial. The 1998 spring crop was more efficient in terms of N utilization. The reduction of N input in N1 resulted in 90% N-fertilizer recovery. In the treatment with soil N application, drip irrigation saved up to 50% of water and improved the efficiency of removed N. Starting from the 89th day after planting, sprinklers caused a significant difference in NO3- concentration leached beyond 60 cm depth. Thus, fertigation was superior with regard to fertilizer and water saving and it decreased the risk of N building up in the soil and shallow groundwater resulting in pollution. (author)

  5. Effects of irrigation on streamflow in the Central Sand Plain of Wisconsin

    Science.gov (United States)

    Weeks, E.P.; Stangland, H.G.

    1971-01-01

    Development of ground water for irrigation affects streamflow and water levels in the sand-plain area of central Wisconsin. Additional irrigation development may reduce opportunities for water-based recreation by degrading the streams as trout habitat and by lowering lake levels. This study was made to inventory present development of irrigation in the sand-plain area, assess potential future development, and estimate the effects of irrigation on streamflow and ground-water levels. The suitability of land and the availability of ground water for irrigation are dependent, to a large extent, upon the geology of the area. Rocks making up the ground-water reservoir include outwash, morainal deposits, and glacial lake deposits. These deposits are underlain by crystalline rocks and by sandstone, which act as the floor of the ground-water reservoir. Outwash, the main aquifer, supplies water to about 300 irrigation wells and maintains relatively stable flow in the streams draining the area. The saturated thickness of these deposits is more than 100 feet over much of the area and is as much as 180 feet in bedrock valleys. The saturated thickness of the outwash generally is great enough to provide sufficient water for large-scale irrigation in all but two areas --one near the town of Wisconsin Rapids and one near Dorro Couche Mound. Aquifer tests indicate that the permeability of the outwash is quite high, ranging from about 1,000 gpd per square foot to about 3,800 gpd per square foot, Specific capacities of irrigation wells in the area range from 14 to 157 gpm per foot of drawdown. Water use in the sand-plain area is mainly for irrigation and waterbased recreation. Irrigation development began in the area in the late 1940's, and by 1967 about 19,500 acre-feet of water were pumped to irrigate 34,000 acres of potatoes, snap beans, corn, cucumbers, and other crops. About 70 percent of the applied water was lost to evapotranspiration, and about 30 percent was returned to the

  6. Detection of sweet potato virus C, sweet potato virus 2 and sweet potato feathery mottle virus in Portugal.

    Science.gov (United States)

    Varanda, Carla M R; Santos, Susana J; Oliveira, Mônica D M; Clara, Maria Ivone E; Félix, Maria Rosário F

    2015-06-01

    Field sweet potato plants showing virus-like symptoms, as stunting, leaf distortion, mosaic and chlorosis, were collected in southwest Portugal and tested for the presence of four potyviruses, sweet potato virus C (SPVC), sweet potato virus 2 (SPV2), sweet potato feathery mottle virus (SPFMV), sweet potato virus G (SPVG), and the crinivirus sweet potato chlorotic stunt virus (SPCSV). DsRNA fractions were extracted from symptomatic leaves and used as templates in single and multiplex RT-PCR assays using previously described specific primers for each analyzed virus. The amplified reaction products for SPVC, SPV2 and SPFMV were of expected size, and direct sequencing of PCR products revealed that they correspond to the coat protein gene (CP) and showed 98%, 99% and 99% identity, respectively, to those viruses. Comparison of the CP genomic and amino acid sequences of the Portuguese viral isolates recovered here with those of ten other sequences of isolates obtained in different countries retrieved from the GenBank showed very few differences. The application of the RT-PCR assays revealed for the first time the presence of SPVC and SPFMV in the sweet potato crop in Portugal, the absence of SPVG and SPCSV in tested plants, as well as the occurrence of triple virus infections under field conditions.

  7. 7 CFR 1207.306 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 10 2010-01-01 2010-01-01 false Potatoes. 1207.306 Section 1207.306 Agriculture... AND ORDERS; MISCELLANEOUS COMMODITIES), DEPARTMENT OF AGRICULTURE POTATO RESEARCH AND PROMOTION PLAN Potato Research and Promotion Plan Definitions § 1207.306 Potatoes. Potatoes means any or all varieties...

  8. Characteristics of Nitrogen and Phosphorus Effluent Load from a Paddy-field District Implementing Crop Rotation

    Science.gov (United States)

    Hama, Takehide; Aoki, Takeru; Osuga, Katsuyuki; Nakamura, Kimihito; Sugiyama, Sho; Kawashima, Shigeto

    Implementation of collective crop rotation in a paddy-field district may increase nutrients effluent load. We have investigated a paddy-field district implementing collective crop rotation of wheat and soybeans, measured temporal variations in nutrients concentration of drainage water and the amount of discharged water for consecutive three years, and estimated nutrients effluent load from the district during the irrigation and non-irrigation periods. As a result, the highest concentration of nutrients was observed during the non-irrigation period in every investigation year. It was shown that high nutrients concentration of drainage water during the non-irrigation period was caused by runoff of fertilizer applied to wheat because the peaks of nutrients concentration of drainage water were seen in rainy days after fertilizer application in the crop-rotation field. The effluent load during the non-irrigation periods was 16.9-22.1 kgN ha-1 (nitrogen) and 0.84-1.42 kgP ha-1 (phosphorus), which respectively accounted for 46-66% and 27-54% of annual nutrients effluent load.

  9. RAF/5/071: Enhancing Crop Nutrition and Soil and Water Management and Technology Transfer in Irrigated Systems for Increased Food Production and Income Generation (AFRA)

    International Nuclear Information System (INIS)

    Sijali, I.

    2017-01-01

    The overall objective is to enhance food security, income and the resilience of smallholder farmers through climate change adaptive, mitigation and coping strategies and specific objective to Improve water and nitrogen use efficiency under different irrigated cropping systems using quantifying nuclear technique. Technologies perfected at KALRO transferred to pastoral communities (Maasai land). Technologies included drip irrigation systems for vegetables and orchards, water harvesting ponds dam lining, Solar pump, greenhouse management techniques and introduction of new crops such as sweet potatoes, green grams and sorghums. A low-cost solar-powered irrigation pump has been developed by on-station testing and demonstration was done for a small solar pump

  10. 7 CFR 946.5 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Potatoes. 946.5 Section 946.5 Agriculture Regulations... Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN WASHINGTON Order Regulating Handling Definitions § 946.5 Potatoes. Potatoes means all varieties of Irish potatoes grown within...

  11. 7 CFR 953.5 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Potatoes. 953.5 Section 953.5 Agriculture Regulations... Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN SOUTHEASTERN STATES Order Regulating Handling Definitions § 953.5 Potatoes. Potatoes means all varieties of Irish potatoes...

  12. 7 CFR 948.5 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Potatoes. 948.5 Section 948.5 Agriculture Regulations... Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN COLORADO Order Regulating Handling Definitions § 948.5 Potatoes. Potatoes means and includes all varieties of Irish potatoes...

  13. Potato market in Ukraine

    Directory of Open Access Journals (Sweden)

    С. І. Мельник

    2017-06-01

    Full Text Available Purpose. To study Ukrainian potato market at the current stage of the development and determine its future prospects. Results. The features of Ukrainian potato market were determined. Production is almost fully provided by private households, meeting the needs of the domestic market. Main regions with the highest gross output and production of potatoes were defined. Ukraine is one of the major potato producing countries in the world. Today our country is not a key supplier or importer of this product because of the low export orientation of the industry, its technological backwardness, limited product range and the large number of small producers. Ukraine exports potato mainly to CIS countries, the highest share of potato import comes from the European Union. Now there are only a few large manufacturing companies in the market, which can be classified as industrial. Most potato varieties, officially permitted for dissemination in Ukraine, are classified as table ones and recommended for cultivation in the Forest-Steppe and Polissia zones. Achievements of the industry include the development of such very popular and promising trend as organic potato growing, which area in our country is one of the largest in the world. Conclusions. Potato produced in Ukraine is used for human consumption, animal feeding, planting and processing, its volumes are relatively stable. Large-scale industrial production of potato is not widely practiced because of low wholesale prices and high labor intensity of the cultivation process. During next few years, in view of current trends, production of potato and severe limitations of the domestic market for foreign operations will remain unchanged. A shift in emphasis in the product range – from fresh potato to processed food products should be a prospect for domestic industrial producers to improve their position in Ukraine and abroad.

  14. 7 CFR 947.5 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Potatoes. 947.5 Section 947.5 Agriculture Regulations... Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN MODOC AND SISKIYOU... Definitions § 947.5 Potatoes. Potatoes means all varieties of Irish potatoes grown within the aforesaid...

  15. Foliar Application of Potassium Fertilizer to Reduce the Effects of Salinity in Potato

    Directory of Open Access Journals (Sweden)

    H Molahoseini

    2017-06-01

    Full Text Available Introduction The potato of commerce (Solanum tuberosum L. is an annual dicot species. It is an autotetraploid with 4x=48 chromosomes. In Iran the consumption per capita of potato is over the 35 kg. Potato production is usually done without reducing yield in the irrigation water salinity 1-2 dS m-1, but 4.2 dS m-1 salinity reduces yield by 26 percent. 10, 25 and 50 percent yield reduction have been reported in soil electrical conductivity 2.5, 3.8 and 5.9 dS m-1, respectively . Between the ability of plant species to maintain potassium levels and their tolerance to salinity is positive correlation and on this basis nutritional irregularity due to increased salinity can be compensated by increasing of potassium fertilizer. In tolerant plant species, during times of increased salinity, selective absorption of potassium increased. The ability of plants to maintain a certain level of K/Na within the cell is essential for salt tolerance and sometimes of these ratios is used as indicators of salinity tolerance. Potato yield in response to salt stress, according to a variety of uses, can be reduced from 20 to 85 percent. Harmful effects of salinity in the beginning stages of tubers and tuber growth stage are important, therefore, tuber number and tuber size are two important components of yield which may reduce in the effect of salinity. Accelerate the aging process of the shoot, unwanted earliness, are of the reasons for the reduction in tuber size. Materials and Methods A field experiment was conducted in the agricultural and natural resources research center (31° 32´ N, 51° 51´ E, Isfahan, Islamic Republic of Iran. According to twenty years statistics, rainfall and temperature means for experiment location were 110 mm and 25 °C, respectively. The experiment was conducted as a factorial in a completely randomized block design with four replications. The treatments were three levels of foliar K application (control, K sulphate 10 ppm, and 2.5 ppm

  16. Memory of irrigation effects on hydroclimate and its modeling challenge

    Science.gov (United States)

    Chen, Fei; Xu, Xiaoyu; Barlage, Michael; Rasmussen, Roy; Shen, Shuanghe; Miao, Shiguang; Zhou, Guangsheng

    2018-06-01

    Irrigation modifies land-surface water and energy budgets, and also influences weather and climate. However, current earth-system models, used for weather prediction and climate projection, are still in their infancy stage to consider irrigation effects. This study used long-term data collected from two contrasting (irrigated and rainfed) nearby maize-soybean rotation fields, to study the effects of irrigation memory on local hydroclimate. For a 12 year average, irrigation decreases summer surface-air temperature by less than 1 °C and increases surface humidity by 0.52 g kg‑1. The irrigation cooling effect is more pronounced and longer lasting for maize than for soybean. Irrigation reduces maximum, minimum, and averaged temperature over maize by more than 0.5 °C for the first six days after irrigation, but its temperature effect over soybean is mixed and negligible two or three days after irrigation. Irrigation increases near-surface humidity over maize by about 1 g kg‑1 up to ten days and increases surface humidity over soybean (~ 0.8 g kg‑1) with a similar memory. These differing effects of irrigation memory on temperature and humidity are associated with respective changes in the surface sensible and latent heat fluxes for maize and soybean. These findings highlight great need and challenges for earth-system models to realistically simulate how irrigation effects vary with crop species and with crop growth stages, and to capture complex interactions between agricultural management and water-system components (crop transpiration, precipitation, river, reservoirs, lakes, groundwater, etc.) at various spatial and temporal scales.

  17. SEWAGE SLUDGE EFFECTS ON POTATO, WINTER WHEAT AND MAIZE YIELD CULTIVATED IN ROTATION, AND SOIL PROPERTY MODIFICATION

    Directory of Open Access Journals (Sweden)

    Gh. Lixandru

    2005-10-01

    Full Text Available The objective of this study was to evaluate the effectiveness of sewage sludge as phosphorus and nitrogen amendment for cambic chernozem soils in comparison with inorganic fertilizers (NH4NO3 and KCl. The experiment reported here were conducted during 10 years in two rotation: 1 potato – winter wheat – maize, and 2 maize – potato – winter wheat. Sewage sludge rates applied in potato was 65, 130 and 195 t/ha respectively, and in maize 30, 60 and 90 t/ha, sewage sludge rates applied alone or in combination with N and K as mineral fertilizers. The results led to the following conclusions: 1 The air-dried sewage sludge from plot Iaşi contained about 200 kg organic matter, 6 kg N, 8 kg P, 2 kg K, 30 kg Ca and 10 kg soluble salts in 1000 kg. The heavy metals content was under the maximum limits allowable, excepting Zn which was found between 4140 and 5378 ppm Zn. 2 At potato crops resulted in an yield increase of 100 kg tubers for one ton sewage sludge in case of rate of 65 t/ha, at higher rates the yield increase being lower. Annual rainfall had a significant influence on yield increase. 3 The nitrogen utilization from sewage sludge was of 8.5 % at a rate of 65 t/ha and 2.5 % at a rate of 195 t/ha. From 100 kg N as mineral fertilizer, potato used 30 % and produced 60 kg tubers/1 kg N applied in soil. The yield increase at 1 kg N from sewage sludge was of 17 kg tubers at a rate of 65 t/ha. Therefore, the nitrogen efficiency from mineral fertilizer was about three times higher compared to N from sewage sludge. 4 Applied in maize crop, resulted an yield increase of 23.2 kg grains for 1 ton sewage sludge at a rate of 30 t/ha and only 13.2 kg/1 t at a rates 90 t/ha. By comparing to manure, the yield increased was lower. The nitrogen utilization from sewage sludge by maize was of 11 % at 3o t/ha and 6.6 % at 90 t/ha. From mineral fertilizer, maize used 25.9 % of 100 kg N/ha. 5 Residual effect of sewage sludge in second year in wheat crop was of 7

  18. Harvesting soil with potatoes

    DEFF Research Database (Denmark)

    Egelyng, Henrik

    2017-01-01

    Norwegian authorities demand soil leaving potato packing plants to be deposited as waste. Depositing soil from potato processing plants is associated with significant cost for Norwegian producers. Therefore CYCLE investigated potato soil harvesting from an innovation and socio-economic perspective....

  19. 78 FR 30737 - Irish Potatoes Grown in Colorado; Reestablishment of Membership on the Colorado Potato...

    Science.gov (United States)

    2013-05-23

    ... FR] Irish Potatoes Grown in Colorado; Reestablishment of Membership on the Colorado Potato...: This final rule reestablishes the membership on the Colorado Potato Administrative Committee, Area No... Irish potatoes grown in Colorado. This action modifies the Committee membership structure by amending...

  20. Potato irradiation technology in Japan

    International Nuclear Information System (INIS)

    Takehisa, M.

    1981-01-01

    After the National research program on potato irradiation, the public consumption of potatoes irradiated to a maximum of 15 krad was authorized by the Ministry of Welfare. Shihoro Agricultural Cooperative Association, one of the largest potato producers in Japan with an annual production of 200,000 tons, intended an application of the irradiation to their potato storage system. This paper describes the technological background of the potato irradiation facility and operational experience. (author)

  1. THE INFLUENCE OF POTATO CYST NEMATODE G. ROSTOCHIENSIS INFESTATION ON DIFFERENT POTATO CULTIVARS

    OpenAIRE

    Gregor Urek; S Širca; Stare Geric; B Dolničar; P Strajnar

    2008-01-01

    The potato cyst nematode Globodera rostochiensis is one of the most serious pests of potato in Slovenia. Precise nematode identification and knowledge about potato cultivars, which are most suitable for growing in the Slovenian climate conditions and most resistant to G. rostochiensis, are necessary to develop an effective integrated pest control. Here we report the results of the influence of G. rostochiensis pathotype Ro1/4 on the yield of different potato cultivars: the susceptible cultiva...

  2. Potato production in Thailand

    Science.gov (United States)

    Potato production has increased dramatically in recent years in Thailand. Consumer demand for fresh and processed potatoes has driven this trend. Most potatoes are produced in northern Thailand in either double cropping highland zones or as a single winter crop following rice in lowland regions. Maj...

  3. 7 CFR 948.6 - Seed potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Seed potatoes. 948.6 Section 948.6 Agriculture... and Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN COLORADO Order Regulating Handling Definitions § 948.6 Seed potatoes. Seed potatoes or seed means any potatoes...

  4. Optimization of HTST process parameters for production of ready-to-eat potato-soy snack.

    Science.gov (United States)

    Nath, A; Chattopadhyay, P K; Majumdar, G C

    2012-08-01

    Ready-to-eat (RTE) potato-soy snacks were developed using high temperature short time (HTST) air puffing process and the process was found to be very useful for production of highly porous and light texture snack. The process parameters considered viz. puffing temperature (185-255 °C) and puffing time (20-60 s) with constant initial moisture content of 36.74% and air velocity of 3.99 m.s(-1) for potato-soy blend with varying soy flour content from 5% to 25% were investigated using response surface methodology following central composite rotatable design (CCRD). The optimum product in terms of minimum moisture content (11.03% db), maximum expansion ratio (3.71), minimum hardness (2,749.4 g), minimum ascorbic acid loss (9.24% db) and maximum overall acceptability (7.35) were obtained with 10.0% soy flour blend in potato flour at the process conditions of puffing temperature (231.0 °C) and puffing time (25.0 s).

  5. 7 CFR 947.12 - Seed potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Seed potatoes. 947.12 Section 947.12 Agriculture... and Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN MODOC AND... Definitions § 947.12 Seed potatoes. Seed potatoes means and includes all potatoes officially certified and...

  6. The effect of gamma-irradiation on the sucrose content in sweet potato roots and potato tubers

    International Nuclear Information System (INIS)

    Hayashi, T.; Kawashima, K.

    1982-01-01

    The sucrose content in both potato tubers and sweet potato roots was considerably increased by gamma-irradiation. The maximum increase was achieved by an irradiation dose of 3 to 4 kGy for potatoes and 0.8 to 2 kGy for sweet potatoes. Cooling treatment (15°C, 2 weeks) for sweet potato roots also enhanced the sucrose content (almost 2 times) but was not additive to the irradiation treatment; the maximum sucrose content in irradiated sweet potato roots was in the range of 7 to 12% irrespective of the cooling treatment, depending on the variety of sweet potatoes. Irradiation made the sucrose content in the roots 2 to 4 times higher

  7. Improvement of potato tolerance to salinity using tissue culture techniques and irradiation with in vitro selection

    International Nuclear Information System (INIS)

    Al-Safadi, B.; Arabi, M. I. E.

    2005-06-01

    A mutation breeding program was conducted to improve potato (Solanum tuberosum) tolerance to salinity. In vitro cultured explants from potato cvs. Draga, Diamant, Spunta were irradiated with gamma doses 25, 30, and 35 Gy.Growing shoots were cut and re-cultured every 2 weeks until the 4th generation (MV 4 ) to make sure no chimeral tissues still existed in the mutant material. Plantlets were subsequently propagated to obtain enough explants for in vitro selection pressure. Around 3000 plantlets from the three cultivars were subjected to selection pressure. MV 4 explants were cultured on MS medium supplemented with the NaCl in varying concentrations ranging between 50 to 200 mM. Surviving plantlets were propagated and re-cultured on a similar medium to insure their tolerance to salinity. Tolerant plantlets were acclimatized and transferred to pots and grown under glasshouse conditions. Plants were later subjected to another selection pressure, by irrigating them using water containing NaCl in concentrations ranging between 50-250 mM in addition to controls irrigated with normal water. Cultivar Spunta produced the highest number of tolerant plants. Four plants of Spunta appeared to be tolerant to salinity whereas only one plant from Diamant and was tolerant and no plants from cultivar Draga were tolerant. Mutant plants varied in number of produced minitubers from 8 - 14. Also, weight of these minitubers varied from less than 1 to 31 grams. (author)

  8. Flavouring compounds in Indian potato snacks.

    Science.gov (United States)

    Raigond, Pinky; Singh, Brajesh; Dhulia, Akshita; Chopra, Shelly; Dutt, Som

    2015-12-01

    Market for processed potato products is rising day by day. Flavour plays important role in decision making by consumers due to their preferences for better tasting food. In potato and potato products, glutamic acid, aspartic acid, guanosine 5'-monophosphate (GMP) and adenosine 5'-monophosphate (AMP) are the major umami compounds which contribute towards flavour. Therefore, umami 5' nucleotides (AMP+GMP) were estimated from local potato products available as common fried products in the Indian markets and processed potato products being sold by the retailers. The analysis was also carried in raw, microwaved and pressure cooked tubers of forty seven Indian potato cultivars. Umami 5' nucleotide content ranged from 2.63 (Aloo seekh) to 8.26 μg/g FW (fried lachcha) in local potato products. In processed potato products, the content ranged from 2.72 μg/g FW (Smiles) to 14.75 μg/g FW (Aloo Bhujia). Along with aloo bhujia, umami 5' nucleotides were also high in dehydrated aloo lachcha (11.14 μg/g FW) and dehydrated potato chips (10.13 μg/g FW) and low in Smiles (2.72 μg/g FW) and Potato Shortz (3.40 μg/g FW). The study suggests that the potato products prepared solely from potato contained higher levels of umami 5' nucleotides compared to other products prepared by mixing potato with other cereals and vegetables. In Indian potato cultivars overall there was 14 % increase on microwave cooking and 31 % increase in flavouring compounds on pressure cooking. This type of study enabled in identifying better tasting cultivars for further product development and also to develop products with less addition of salt.

  9. Consumptive qualities of different potato varieties

    Directory of Open Access Journals (Sweden)

    М. М. Фурдига

    2017-03-01

    Full Text Available Purpose. To summarize results of studying consumptive qualities of different varieties of potato and define basic characteristics which allow to subsume them under specific economic categories. Methods. Field study, laboratory test, summarizing, analytical approach. Results. Potato varieties entered in the State register of plant varieties suitable to dissemination in Ukraine and new ones especially to be bred at the Institute of Potato Growing of NAAS were studied during the period of 2005–2016 for such basic economic characters as consumptive quality of tubers, content of starch, dry matters, protein, sugar, vitamins, carotenoids and mineral substances as well as aminoacids, color of flesh, suitability for industrial manufacturing of potato products and for purpose of technology. Attention was paid to the good prospects to use varie­ties with purple, blue and red potato tuber flesh with high antioxidant capacity. Potato varieties with above cha­racteristics and their complex combination were defined and described. The requirements of processing industry for potato as a raw material for manufacturing of potato food were given. Conclusions. The major criterion for consumptive qualities of a potato variety and correspondingly division for the commercial use is consumptive quality of tubers, especially content of essential nutrients and their favorable combination, improved taste and cooking quality, high antioxidant capacity, suitability for potato products manufacturing and use for purpose of technology. Potato varieties can be divided for economic purposes into edible, suitable for potato products manufacturing, technical and multipurpose ones.

  10. Participatory assessment of potato production constraints and trait preferences in potato cultivar development in Rwanda

    Directory of Open Access Journals (Sweden)

    Jean Baptiste Muhinyuza

    2012-09-01

    Full Text Available Potato (Solanum tuberosum L. is the major food and cash crop in the highland regions of Rwanda. However, farmers are not integrated into the potato breeding process. The objectives of this research were to identify farmers’ key potato production constraints and establish preferred traits in potato cultivar development in Rwanda. A participatory rural appraisal (PRA study was conducted through structured survey involving 144 households and 22 focus groups with 258 participants in Musanze, Gicumbi and Nyamagabe districts. The structured survey used a questionnaire administered to farmers to collect information on importance of potatoes and other main crops. While focus groups discussions used matrix scoring of key production constraints and pair-wise ranking of traits. Potato is the most important food and cash crop, followed by maize, beans and wheat. The dominant potato varieties are Kirundo, Cruza, Mabondo and Victoria. The most important potato production constraints are lack of access to credit, lack of high yielding cultivars, insufficient clean seeds and late blight disease. Variety Mabondo is the most tolerant to late blight, followed by Cruza, Kirundo, Kinigi and Rutuku in all the districts. High yield, disease tolerance and high dry matter content are the most important attributes preferred by farmers. Active farmer participation in early breeding stages is critical for a successful potato breeding programme.

  11. Population dynamics of potato cyst nematodes and associated damage to potato

    NARCIS (Netherlands)

    Schans, J.

    1993-01-01

    Population dynamics of potato cyst nematodes (PCN; Globoderarostochiensis (Woll.) Skarbilovich and G. pallida Stone) and their interactions with potato plants are insufficiently understood to explain variations of population

  12. Chromium in potatoes

    International Nuclear Information System (INIS)

    Stoddard-Gilbert, K.; Blincoe, C.

    1989-01-01

    Chromium concentration in potatoes was determined, and tubes were labeled either intrinsically or extrinsically with radioactive chromate ( 51 Cr). A labeled chromium complex was isolated from preparations of raw, baked, or fried potatoes and chromatographed on gel permeation media. Potato pulp and peel contained 1.63 and 2.70 μg of Cr/g tissue, respectively. There was no correlation between the two, nor did they respond similarly to changes of variety or locations. No significant differences were apparent in relative migration of the isolated complexes except between raw and cooked extrinsically labeled preparations

  13. Comparison of Resistance Index Some Potato Cultivars to the Colorado Potato Beetle, Leptinotarsa decemlineata (Say (Col.: Chrysomelidae

    Directory of Open Access Journals (Sweden)

    A. Ghassemi-Kahrizeh

    2016-03-01

    Full Text Available Introduction: Potato, Solanum tuberosum L. is an important crop with 5.24 million tons of production on 210,000 hectares of irrigated land in Iran. Several pests attack the potato crop which among them the Colorado potato beetle, Leptinotarsa decemlineata (Say, is the most important defoliating pest of potato throughout the world and Iran and considerably reduce crop yield. Growers rely on pesticides to control this pest in the field but this insect is well known for its rapid resistance development to pesticides, so that it has developed field resistance to nearly all insecticides used against it and it is now resistant to more than 40 chemical insecticides. The problems of insecticide resistance, combined with continuing environmental concerns associated with chemical pesticide use, have provided a considerable stimulus over the past 50 years for the development of alternative control methods. Host plant resistance is considered to be an important part of integrated pest management (IPM system of this pest, which is compatible with sustainable control methods and can reduce the use of chemical insecticides .With the aim of identifying the existence of resistance resources, a study was conducted to evaluate and comparison the resistance index (PRI of 33 potatocultivarsto the Colorado potato beetle. Detected resistant variety (ies could be used as a resistance source for IPM programs of this pest. Materials and Methods: Greenhouse and field experiments were conducted to compare resistance index (PRI of 33 potato cultivars to the Colorado potato beetle, Leptinotarsa decemlineata (Say, in Naghadeh region during 2007-2008. In a choice test, the numbers of attracted beetles to each cultivar was determined as antixenosis index in the field. Also, Percentage of larval and pupal mortality were determined and used as the antibiosis index under greenhouse conditions. To evaluate the tolerance index, infested and non infested plots were planted and

  14. Greatly reduced phylogenetic structure in the cultivated potato clade of potatoes, Solanum section Petota

    Science.gov (United States)

    The species boundaries of wild and cultivated potatoes, Solanum section Petota, are controversial with most of the taxonomic problems in a clade containing cultivated potatoes. We here provide the first in-depth phylogenetic study of the cultivated potato clade to explore possible causes of these pr...

  15. Preliminary survey of potato virus Y (PVy) strains in potato samples from Kurdistan (Iran).

    Science.gov (United States)

    Bahrami-Kamangar, S; De Jonghe, K; Kamangar, S; Maes, M; Smagghe, G

    2010-01-01

    Potato virus Y (PVY) is the type species in the potyvirus genus of the family potyviridae. This plant pathogenic virus is transmitted through plant sap inoculation by stem and core grafting and by at least 25 aphid species in a non-persistent manner. According to potato specialists in most parts of the world, PVY is currently considered as the most harmful virus in cultivated potatoes. This is also the case for potato production in Iran. In this project we investigated potato leaves that were collected in the Kurdistan province in Iran for the presence of PVY with use of different biochemical/molecular techniques as ELISA, RT-PCR and qPCR. The different PVY strains, including PVY-O, PVY-N, PVYN-TN, PVY-NWi, were determined by using a triplex RT-PCR. In conclusion, the results demonstrated the presence of PVY-NWi strains in the potato leaf samples from Kurdistan (Iran). The data are discussed in relation to prevalence of PVY strains in Iran.

  16. Impact of reclaimed water irrigation on soil salinity, hydraulic conductivity, cation exchange capacity and macro-nutrients

    Directory of Open Access Journals (Sweden)

    Saif A. Al-Khamisi

    2016-01-01

    Full Text Available Field studies were conducted at Agriculture Research Center, Oman during the year 2010/2011 to monitor the impact of reclaimed water irrigation on soil physical and chemical properties after wheat, cowpea and maize cultivation (in rotation. Three different water sources (Groundwater (GW, desalinized water (DW, and Reclaimed Water (RW were used as the treatments in Randomized Completely Block Design (RCBD with 3 blocks (replicates. Samples were taken from four depths (30, 45, 60 and 90 cm after harvesting time of the three crops. Soil salinity (ECe in all soil depths decreased with time. Organic carbon did not show significant difference between harvest timings of wheat and cowpea. Organic carbon increased with time in soil irrigated with reclaimed water. The saturated hydraulic conductivity of the soil, Ksat didn’t show significant difference among the water types and their interaction with soil depths. Total nitrogen was the highest after cowpea harvest in reclaimed water irrigation. The soil phosphorus and potassium were not affected by any of the three water irrigation types. The highest concentrations of phosphorus and potassium were found to be in the upper soil layers. Overall, no adverse impacts of reclaimed water irrigation were observed after growing three crops of rotation.

  17. Use of Dehydrated Agar to Estimate Microbial Water Quality for Horticulture Irrigation.

    Science.gov (United States)

    Meador, Dustin P; Fisher, Paul R; Guy, Charles L; Harmon, Philip F; Peres, Natalia A; Teplitski, Max

    2016-07-01

    Petrifilms are dehydrated agar culture plates that have been used to quantify colony forming units (CFU) mL of either aerobic bacteria (Petrifilm-AC) or fungus (Petrifilm-YM), depending on substrate composition. Microbes in irrigation systems can indicate biofilm risk and potential clogging of irrigation emitters. The research objective was to compare counts on Petrifilms versus traditional, hydrated-agar plates using samples collected from recirculated irrigation waters and cultures of isolated known species. The estimated count (in CFU mL) from a recirculated irrigation sample after 7 d of incubation on Petrifilm-YM was only 5.5% of the count quantified using sabouraud dextrose agar (SDA) with chloramphenicol after 14 d. In a separate experiment with a known species, Petrifilm-YM did not successfully culture zoospores of . Isolates of viable zoospores were cultured successfully on potato-dextrose agar (PDA), with comparable counts with a vegetable juice medium supplemented with the antibiotics pimaricin, ampicillin, rifamycin, pentochloronitrobenzene and hymexazol (PARP-H). The quantification of pv. Begoniaceae on Petrifilm-AC was not significantly different ( < 0.05) than on PDA, but was lower than on Reasoner and Goldrich agar (R2A) or with a hemocytometer. The current formulation of Petrifilm-YM is unlikely to be a useful monitoring method for plant pathogens in irrigation water because of the inability to successfully culture oomycetes. However, Petrifilm-AC was an effective method to quantify bacteria and can provide an easy-to-use on-farm tool to monitor biofilm risk and microbial density. Copyright © by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, Inc.

  18. Hairy nightshade as a potential Potato leafroll virus (Luteoviridae: Polerovirus) inoculum source in Pacific Northwest potato ecosystems.

    Science.gov (United States)

    Srinivasan, R; Alvarez, J M

    2008-09-01

    Hairy nightshade, Solanum sarrachoides, is a solanaceous weed found abundantly in Pacific Northwest potato ecosystems. It serves as a reservoir for one of the important potato viruses, Potato leafroll virus (PLRV) (Luteoviridae: Polerovirus), and its most important vector, the green peach aphid, Myzus persicae (Homoptera: Aphididae). Laboratory research indicated an increased green peach aphid settling and performance on S. sarrachoides than on potato. It also revealed that green peach aphids transmitted PLRV more efficiently from S. sarrachoides to potato than from potato to potato. To test the efficiency of S. sarrachoides as an inoculum source in the field, a two season (2004 and 2005) trial was conducted at Kimberly, Idaho. Two inoculum sources, PLRV-infected potato and PLRV-infected S. sarrachoides, were compared in this trial. Green peach aphid density and temporal and spatial PLRV spread were monitored at weekly intervals. Higher densities of green peach aphids were observed on plots with S. sarrachoides and inoculum sources (PLRV-infected S. sarrachoides and potato) than on plots without S. sarrachoides and inoculum sources. PLRV infection in plots with PLRV-infected S. sarrachoides was similar to or slightly higher than in plots with PLRV-infected potato as an inoculum source. Temporal and spatial PLRV spread was similar in plots with either inoculum source. Thus, S. sarrachoides is as efficient as or a better PLRV inoculum source than potato.

  19. Transferability Of DEMETER. A Case Study Of The Irrigation Scheme Of Veiga De Chaves

    Science.gov (United States)

    Baptista, A.; Sousa, V.

    2006-08-01

    DEMETER is a research and demonstration project, designed to assess and demonstrate how the integration of Earth Observation techniques in routine Irrigation Advisory Services can improve efficiency in the use of irrigation water. The objectives of this paper are: (1) to analyze the interest in the feasibility of transferring the DEMETER technology to the irrigation scheme of Chaves: (2) to identify the factors that, in general, favour the usefulness of this technology. The irrigation infrastructure and methods, the size and number of irrigation parcels and the main crops grown at the irrigation scheme of Chaves have been recorded. Also a socio-economic description has been done. Field visits, interviews with the staff of water association, and an inquiry to a sample of 107 farmers were made. The main results are: each farmer pays an area based annual fee, independent of the amount of water used for irrigation; most of the irrigated parcels are of very small size, 0.3 ha in average, mostly irrigated by surface methods; the most representative crops grown are potato, forage maize, and several different horticultural crops; an important part of the production is for self-consumption. The farmers are aging and the new generations prefer other jobs than agriculture. A considerable number of farmers have another job in the nearby cities. The small size of the irrigated parcels limits the use of earth observation technologies to expensive high space resolution images. For the time being, farmers do not feel the need for an irrigation advisory service, manly because there is plenty of water which is not bought proportionally to its use. However, circumstances are changing rapidly and, relatively new for the region, environmental concerns related with irrigation, manly nitrate leaching by excess watering of crops prompts the need for an irrigation advisory service in order to maintain crop production with a more rational use of water. The DEMETER technology could be a

  20. Mercury concentration in vegetables of Pakistan irrigated by different water sources

    International Nuclear Information System (INIS)

    Shaheen, Q.; Mahmood, Z.; Imran, M.

    2011-01-01

    Mercury levels were determined in twenty samples of each vegetable i.e., Spinach (Spinacia oleracea), Lettuce (Lactuca sativa), Carrot (Daucus cariota), Capsicum (Capsicum fistulosus), Sweet pea (Lathyrus Odoratus), Potato (Solanum tuberosum) and Cabbage (Brassica oleracea), with a special reference of source of water of irrigation, i.e., tube well water, canal water and municipal sewage water. All the samples of vegetables were collected during the year 2006, 2007 and 2008 from the five districts of Pakistan viz Lahore, Kasur, Multan, Bahawalpur and R.Y. Khan. Statistical analysis such as Test of significance and multiple comparison were applied on the data obtained. The results showed that the concentration of Mercury in vegetables irrigated by canal water, sewage water and tube well water was in the range of 3.1-88.9 ppb and 9.0-130.6 ppb. It can be concluded from this study that the uptake of mercury by vegetables collected from above five districts of Pakistan was in the following order. Leafy vegetables > Root vegetables > seedy vegetables. (author)

  1. Potato (Solanum tuberosum L.).

    Science.gov (United States)

    Chetty, Venkateswari J; Narváez-Vásquez, Javier; Orozco-Cárdenas, Martha L

    2015-01-01

    Agrobacterium-mediated transformation is the most common method for the incorporation of foreign genes into the genome of potato as well as many other species in the Solanaceae family. This chapter describes protocols for the genetic transformation of three species of potato: Solanum tuberosum subsp. tuberosum (Desiréé), S. tuberosum subsp. andigenum (Blue potato), and S. tuberosum subsp. andigena using internodal segments as explants.

  2. 7 CFR 946.12 - Seed potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Seed potatoes. 946.12 Section 946.12 Agriculture... and Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN WASHINGTON Order Regulating Handling Definitions § 946.12 Seed potatoes. Seed potatoes means and includes all...

  3. Glycoalkaloids in potatoes: Content of glycoalkaloids in potatoes for consumption

    DEFF Research Database (Denmark)

    Knuthsen, Pia; Jensen, Udo; Schmidt, Bjørn

    2009-01-01

    mg/kg. Thus the aim of this study was to make a survey of the distribution and contents of TGA in potatoes on the Danish market, including many different and relevant varieties during a 6-year period. A total of 386 samples of potato tubers were analysed for α-solanine and α-chaconine by extraction...... with acetic acid and determination by RP-HPLC with UV-detection at 202 nm. The results not only confirmed that contents above 100 mg TGA/kg in potato tubers frequently occurred in some years, but also showed the possibility of finding lower contents in the same varieties other years. This led to the cautious...

  4. Practical salinity management for leachate irrigation to poplar trees.

    Science.gov (United States)

    Smesrud, Jason K; Duvendack, George D; Obereiner, James M; Jordahl, James L; Madison, Mark F

    2012-01-01

    Landfill leachate can be beneficially reused for irrigation of fiber crops with appropriate attention to nutrient and salinity management. The Riverbend Landfill in Western Oregon has been effectively practicing irrigation of landfill leachate to poplar trees since 1993. Over that time, the site has been adaptively managed to control salinity impacts to the tree crop while beneficially utilizing the applied water and nutrients during each growing season. Representative leachate irrigation water has ranged in concentration of total dissolved solids from 777 to 6,940 mg/L, chloride from 180 to 1,760 mg/L and boron from 3.2 to 7.3 mg/L. Annual leachate irrigation applications have also ranged between 102 and 812 mm/yr. Important conclusions from this site have included: 1) Appropriate tree clone selection and tree stand spacing, thinning, and harvest rotations are critical to maintaining a productive tree stand that is resilient and resistant to salt stress. The most effective combinations have included clones DN-34, OP-367, 184-411, 49-177, and 15-29 planted at spacing of 3.7-m x 1.8-m to 3.7-m x 3.7-m; 2) Leaf tissue boron levels are closely correlated to soil boron levels and can be managed with leaching. When leaf tissue boron levels exceed 200 to 250 mg/kg, signs of salt stress may emerge and should be monitored closely; 3) Salinity from leachate irrigation can be managed to sustain a healthy tree crop by controlling mass loading rates and providing appropriate irrigation blending if necessary. Providing freshwater irrigation following each leachate irrigation and targeting freshwater irrigation as 30 percent of total irrigation water applied has successfully controlled salt impacts to vegetation; and 4) Drip irrigation generally requires more careful attention to long-term soil salinity management than spray irrigation. Moving drip irrigation tubes periodically to prevent the formation of highly saline zones within the soil profile is important. In this paper, a

  5. Work of multiple organizations to improve seed potato health in U.S.A. and an example of change to reduce Potato virus Y in seed potato lots

    Science.gov (United States)

    Work of multiple organizations to improve seed potato health in U.S.A. and an example of change to reduce Potato virus Y in seed lots. In the United States, seed potato improvement starts with the individual seed potato grower. The seed grower also has resources that are available from university e...

  6. 7 CFR 945.7 - Certified seed potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Certified seed potatoes. 945.7 Section 945.7... Agreements and Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN CERTAIN... Certified seed potatoes. Certified seed potatoes means and includes all potatoes officially certified and...

  7. Involvement of potato (Solanum tuberosum L.) MKK6 in response to potato virus Y.

    Science.gov (United States)

    Lazar, Ana; Coll, Anna; Dobnik, David; Baebler, Spela; Bedina-Zavec, Apolonija; Zel, Jana; Gruden, Kristina

    2014-01-01

    Mitogen-activated protein kinase (MAPK) cascades have crucial roles in the regulation of plant development and in plant responses to stress. Plant recognition of pathogen-associated molecular patterns or pathogen-derived effector proteins has been shown to trigger activation of several MAPKs. This then controls defence responses, including synthesis and/or signalling of defence hormones and activation of defence related genes. The MAPK cascade genes are highly complex and interconnected, and thus the precise signalling mechanisms in specific plant-pathogen interactions are still not known. Here we investigated the MAPK signalling network involved in immune responses of potato (Solanum tuberosum L.) to Potato virus Y, an important potato pathogen worldwide. Sequence analysis was performed to identify the complete MAPK kinase (MKK) family in potato, and to identify those regulated in the hypersensitive resistance response to Potato virus Y infection. Arabidopsis has 10 MKK family members, of which we identified five in potato and tomato (Solanum lycopersicum L.), and eight in Nicotiana benthamiana. Among these, StMKK6 is the most strongly regulated gene in response to Potato virus Y. The salicylic acid treatment revealed that StMKK6 is regulated by the hormone that is in agreement with the salicylic acid-regulated domains found in the StMKK6 promoter. The involvement of StMKK6 in potato defence response was confirmed by localisation studies, where StMKK6 accumulated strongly only in Potato-virus-Y-infected plants, and predominantly in the cell nucleus. Using a yeast two-hybrid method, we identified three StMKK6 targets downstream in the MAPK cascade: StMAPK4_2, StMAPK6 and StMAPK13. These data together provide further insight into the StMKK6 signalling module and its involvement in plant defence.

  8. 7 CFR 51.1578 - Off-Grade potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 2 2010-01-01 2010-01-01 false Off-Grade potatoes. 51.1578 Section 51.1578... STANDARDS) United States Consumer Standards for Potatoes Off-Grade § 51.1578 Off-Grade potatoes. Potatoes which fail to meet the requirements of any of the foregoing grades shall be Off-Grade potatoes...

  9. 7 CFR 945.5 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Potatoes. 945.5 Section 945.5 Agriculture Regulations... Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN CERTAIN DESIGNATED COUNTIES IN IDAHO, AND MALHEUR COUNTY, OREGON Order Regulating Handling Definitions § 945.5 Potatoes...

  10. Effect of heat treatment to sweet potato flour on dough properties and characteristics of sweet potato-wheat bread.

    Science.gov (United States)

    Pérez, Isela Carballo; Mu, Tai-Hua; Zhang, Miao; Ji, Lei-Lei

    2017-12-01

    The effect of heat treatment at 90, 100, 110 and 120 ℃ for 20 min to sweet potato flour on dough properties and characteristics of sweet potato-wheat bread was investigated. The lightness (L*) and a* of sweet potato flour samples after heat treatment were increased, while the b* were decreased significantly, as well as the particle size, volume and area mean diameter ( p sweet potato flour was observed, where the number of irregular granules increased as the temperature increased from 90 to 120 ℃. Compared with sweet potato flour samples without heat treatment and with heat treatment at 90, 100 and 120 ℃, the gelatinization temperature and enthalpy change of sweet potato flour at 110 ℃ were the lowest, which were 77.94 ℃ and 3.67 J/g, respectively ( p sweet potato flour increased significantly from 1199 ml without heat treatment to 1214 ml at 90 ℃ ( p sweet potato-wheat bread with sweet potato flour after heat treatment increased significantly, which was the largest at 90 ℃ (2.53 cm 3 /g) ( p sweet potato flour could be potentially used in wheat bread production.

  11. Treatment of landfill leachate by irrigation of willow coppice - Plant response and treatment efficiency

    International Nuclear Information System (INIS)

    Aronsson, Paer; Dahlin, Torleif; Dimitriou, Ioannis

    2010-01-01

    Landfill leachates usually need to be treated before discharged, and using soil-plant systems for this has gained substantial interest in Sweden and in the UK. A three-year field study was conducted in central Sweden to quantify plant response, treatment efficiency and impact on groundwater quality of landfill leachate irrigation of short-rotation willow coppice (Salix). Two willow varieties were tested and four irrigation regimes in sixteen 400-m 2 plots. The willow plants did not react negatively, despite very high annual loads of nitrogen (≤2160 kg N/ha), chloride (≤8600 kg Cl/ha) and other elements. Mean annual growth was 1.5, 9.8 and 12.6 tonnes DM/ha during years 1-3. For one of two willow varieties tested, relative leaf length accurately predicted growth rate. Irrigation resulted in elevated groundwater concentrations of all elements applied. Treatment efficiency varied considerably for different elements, but was adequate when moderate loads were applied. - Short-rotation willow coppice was successfully used for treating a strong landfill leachate in central Sweden over three years.

  12. 78 FR 9629 - Irish Potatoes Grown in Colorado; Reestablishment of Membership on the Colorado Potato...

    Science.gov (United States)

    2013-02-11

    ... Service 7 CFR Part 948 [Doc. No. AMS-FV-12-0044; FV12-948-2 PR] Irish Potatoes Grown in Colorado; Reestablishment of Membership on the Colorado Potato Administrative Committee, Area No. 2 AGENCY: Agricultural... membership on the Colorado Potato Administrative Committee, Area No. 2 (Committee). The Committee locally...

  13. Postharvest changes in glycoalkaloid content of potatoes.

    Science.gov (United States)

    Friedman, M; McDonald, G M

    1999-01-01

    Potatoes contain antinutritional and potentially toxic compounds including inhibitors of digestive enzymes, hemagglutinins, and glycoalkaloids. Solanum glycoalkaloids are reported to inhibit cholinesterase, disrupt cell membranes, and induce teratogenicity. In this overview, we describe the role of potatoes in the human diet, reported changes in glycoalkaloid content of fresh and processed potatoes during storage, under the influence of light and radiation, following mechanical damage, and as a result of food processing. Also covered are safety aspects and suggested research needs to develop a protocol that can be adopted by the potato producers and processors to minimize post-harvest synthesis of glycoalkaloids in potatoes. Reducing the glycoalkaloid content of potatoes will provide a variety of benefits extending from the farm to processing, shipping, marketing, and consumption of potatoes and potato products. A commercially available ELISA kit is described which permits rapid assay of glycoalkaloid content of parts of the potato plant including leaves, tubers, and peel, as well as processed potato products including french fries, chips, and skins. Understanding the multiple overlapping aspects of glycoalkaloids in the plant and in the diet will permit controlling postharvest glycoalkaloid production for the benefit of the producer and consumer.

  14. Evaluation of apical extrusion of debris and irrigant using two new reciprocating and one continuous rotation single file systems.

    Science.gov (United States)

    Nayak, Gurudutt; Singh, Inderpreet; Shetty, Shashit; Dahiya, Surya

    2014-05-01

    Apical extrusion of debris and irrigants during cleaning and shaping of the root canal is one of the main causes of periapical inflammation and postoperative flare-ups. The purpose of this study was to quantitatively measure the amount of debris and irrigants extruded apically in single rooted canals using two reciprocating and one rotary single file nickel-titanium instrumentation systems. Sixty human mandibular premolars, randomly assigned to three groups (n = 20) were instrumented using two reciprocating (Reciproc and Wave One) and one rotary (One Shape) single-file nickel-titanium systems. Bidistilled water was used as irrigant with traditional needle irrigation delivery system. Eppendorf tubes were used as test apparatus for collection of debris and irrigant. The volume of extruded irrigant was collected and quantified via 0.1-mL increment measure supplied on the disposable plastic insulin syringe. The liquid inside the tubes was dried and the mean weight of debris was assessed using an electronic microbalance. The data were statistically analysed using Kruskal-Wallis nonparametric test and Mann Whitney U test with Bonferroni adjustment. P-values less than 0.05 were considered significant. The Reciproc file system produced significantly more debris compared with OneShape file system (P0.05). Extrusion of irrigant was statistically insignificant irrespective of the instrument or instrumentation technique used (P >0.05). Although all systems caused apical extrusion of debris and irrigant, continuous rotary instrumentation was associated with less extrusion as compared with the use of reciprocating file systems.

  15. Multi-Dimensional Evaluation of Simulated Small-Scale Irrigation Intervention: A Case Study in Dimbasinia Watershed, Ghana

    Directory of Open Access Journals (Sweden)

    Abeyou W. Worqlul

    2018-05-01

    Full Text Available This paper studied the impacts of small-scale irrigation (SSI interventions on environmental sustainability, agricultural production, and socio-economics using an Integrated Decision Support System (IDSS. The IDSS is comprised of a suite of models, namely the Soil and Water Assessment Tool (SWAT, Agricultural Policy/Environmental eXtender (APEX, and Farm Income and Nutrition Simulator (FARMSIM. The IDSS was applied in Dimbasinia watershed in northern Ghana using irrigation water from shallow groundwater. The watershed has a modest amount of shallow groundwater resources. However, the average annual irrigation water requirement exceeded the average annual shallow groundwater recharge. It was found that the current crop yield in Dimbasinia watershed was only ~40% of the potential crop production. This is mainly related to climate variability, low soil fertility, and land-management practices. For example, application of 50 kg/ha urea and 50 kg/ha DAP doubled maize and sorghum yield from the current farmers’ practices. Better income was obtained when irrigated vegetables/fodder were cultivated in rotation with sorghum as compared to in rotation with maize. Investment in solar pumps paid better dividends and also supplied clean energy. The socio-economic analysis indicated that having irrigated dry season vegetables will improve household nutrition. Since shallow groundwater recharge alone may not provide sufficient water for irrigation in a sustainable manner, surface water may be stored using water-harvesting structures to supplement the groundwater for irrigation. Integrated use of the water resources will also reduce depletion of the shallow groundwater aquifer. We conclude that IDSS is a promising tool to study gaps and constraints as well as upscaling of SSI.

  16. THE INFLUENCE OF POTATO CYST NEMATODE G. ROSTOCHIENSIS INFESTATION ON DIFFERENT POTATO CULTIVARS

    Directory of Open Access Journals (Sweden)

    Gregor Urek

    2008-07-01

    Full Text Available The potato cyst nematode Globodera rostochiensis is one of the most serious pests of potato in Slovenia. Precise nematode identification and knowledge about potato cultivars, which are most suitable for growing in the Slovenian climate conditions and most resistant to G. rostochiensis, are necessary to develop an effective integrated pest control. Here we report the results of the influence of G. rostochiensis pathotype Ro1/4 on the yield of different potato cultivars: the susceptible cultivar Desiree, the resistant cultivars White Lady, Miranda, Aladin, Sante and Adora, and the clone KIS 94-1/5-14. The yield of cv. White Lady was the highest and that of susceptible cv. Desiree the lowest. The influence of several resistant and one susceptible potato cultivars on population dynamics of G. rostochiensis was also determined. The total number of cysts/100 cm3 and the number of eggs and juveniles per cyst increased in the susceptible cv. Desiree and decreased in the resistant cultivars White Lady, Sante and Adora.

  17. Rattle tree (Albizia lebbeck Benth. effects on potato (Solanum tuberosum L. productivity on the Jos Plateau, Nigeria

    Directory of Open Access Journals (Sweden)

    Kareem Alasi Ibraheem

    2014-01-01

    Full Text Available Field experiment was conducted in the biotite-granite area (Alfisol of the Jos Plateau, Nigeria, consisting of five cropping seasons to determine the effects of the tree rows (under alley cropping and green manure of Albizia lebbeck Benth. (rattle tree on the yield / productivity of Solanum tuberosum L. (Irish potato. The experiment was a randomized complete block design comprising five treatments and three replicates. An early maturing potato variety (Bertita was employed, its pre-sprouted tubers were planted in the alleys (spaces between the tree rows of A. lebbeck two weeks after green manure was applied (5 and 10 t ha-1, pre and post experimental soil sample analyses and cultivation operations were carried out. Results indicated that the rattle tree had profound effect on the potato growth parameters (plant height, leaf count, collar girth (at P < 0.01 and yield indices (tuber count (P < 0.05 and tuber weight (P < 0.01 due to nutrients from the green manure and nitrogen fixation activities of the rattle tree. A. lebbeck green manure application at 10 t ha-1 in the alleys of A. lebbeck hedgerows emerged as the most effective treatment in terms of growth performance and optimal yield. Collar girth and leaf count of the potato accounted for 80.4 - 91.3% of the variation in yield (R2 = 0.804 - 0.913 with collar girth having the highest value (R2 =0.910 in rainy season (rain fed cropping, while leaf count had the highest value (R2=0.913 during the dry season (irrigated cropping.

  18. Adoption of Improved Potato Varieties in Nepal

    Directory of Open Access Journals (Sweden)

    Samaya Gairhe

    2017-05-01

    Full Text Available Nepal is one of the top twenty countries where potato contributes substantially for the human diet. Enhancing adoption of improved potato varieties could impact on farmer’s income, household food and nutritional security. As such, using a multistage sampling procedure, a study was conducted to assess the determinants of improved potato varieties adoption in Nepal covering 180 samples in four districts, two in hills and two in Tarai region. The study revealed that; Kavre and Bardiya districts in the hills and Tarai, respectively, were dominated by improved potato varieties adoption. On the other hand, Dhankuta and Jhapa in the hills and Tarai, respectively, were dominated by local potato varieties adoption. The informal seed sources followed by agro-vet and market were the major sources for improved varietal adoption. Farmers’ accesses to training and formal seed sources were important factor determining improved potato varietal adoption. However, households with larger farm size were less likely to allocate more area for improved potato varieties as many of farmers were reluctant to take potato cultivation as agri-business and still follow subsistence farming. Potato R&D programs, therefore, need to strengthen formal seed system to enhance access to quality potato seeds and build producer’s capacity through regular training and exposer visits in order to improve adoption of improved potato varieties in Nepal.

  19. Phenotypic Responses of Twenty Diverse Proso Millet (Panicum miliaceum L. Accessions to Irrigation

    Directory of Open Access Journals (Sweden)

    Cedric Habiyaremye

    2017-03-01

    Full Text Available To date, little research has been conducted on the phenotypic responses of proso millet to drought and deficit irrigation treatments in the dryland wheat-based cropping systems of the Palouse bioregion of the U.S. The objectives of this study were to evaluate critical agronomic traits of proso millet, including emergence, plant height, days to heading, days to maturity, and grain yield, with and without supplemental irrigation. Twenty diverse proso millet accessions, originating from Bulgaria, Czechoslovakia, Morocco, the former Soviet Union, Turkey, and the United States, were grown in irrigated and non-irrigated treatments under organic conditions in Pullman, WA, from 2012 to 2014. Irrigation was shown to significantly improve emergence and increase plant height at stem extension and to hasten ripening of all the varieties, whereas heading date was not affected by irrigation in two of the three years tested. Irrigation resulted in higher mean seed yield across all varieties, with ‘GR 665’ and ‘Earlybird’ performing best under irrigation. Seed yield was highest in ‘GR 658’ and ‘Minsum’ in the non-irrigated treatment, suggesting the importance of identification and utilization of varieties adapted to low rainfall conditions. The highest yielding varieties in irrigated systems are unlikely be the highest yielding in dryland systems. Our results suggest that millet has potential as a regionally novel crop for inclusion in traditional dryland cropping rotations in the Palouse ecosystem, thereby contributing to increased cropping system diversity.

  20. Effect of irrigation techniques and strategies on water footprint of growing crops

    Science.gov (United States)

    Chukalla, A. D.; Krol, M. S.; Hoekstra, A. Y. Y.

    2014-12-01

    Reducing the water footprint (WF) of growing crops, the largest water user and a significant contributor to the WF of many consumer products, plays a significant role in integrated and sustainable water management. The water footprint for growing crop is accounted by relating the crop yield with the corresponding consumptive water use (CWU), which both can be adjusted by measures that affect the crop growth and root-zone soil water balance. This study explored the scope for reducing the water footprint of irrigated crops by experimenting set of field level technical and managerial measures: (i) irrigation technologies (Furrow, sprinkler, drip and sub-surface drip), (ii) irrigation strategies (full and a range of sustained and controlled deficit) and (iii) field management options (zero, organic and synthetic mulching). Ranges of cases were also considered: (a) Arid and semi-arid environment (b) Loam and Sandy-loam soil types and (c) for Potato, Wheat and Maize crops; under (c) wet, normal and dry years. AquaCrop, the water driven crop growth and soil water balance model, offered the opportunity to systematically experiment these measures on water consumption and yield. Further, the green and blue water footprints of growing crop corresponding to each measure were computed by separating the root zone fluxes of the AquaCrop output into the green and blue soil water stocks and their corresponding fluxes. Results showed that in arid environment reduction in irrigation supply, CWU and WF up to 300 mm, 80 mm and 75 m3/tonne respectively can be achieved for Maize by a combination of organic mulching and drip technology with controlled deficit irrigation strategies (10-20-30-40% deficit with reference to the full irrigation requirement). These reductions come with a yield drop of 0.54 tonne/ha. In the same environment under the absence of mulching practice, the sub-surface drip perform better in reducing CWU and WF of irrigated crops followed by drip and furrow irrigation

  1. Evaluation of apical extrusion of debris and irrigant using two new reciprocating and one continuous rotation single file systems.

    Directory of Open Access Journals (Sweden)

    Gurudutt Nayak

    2014-06-01

    Full Text Available Apical extrusion of debris and irrigants during cleaning and shaping of the root canal is one of the main causes of periapical inflammation and postoperative flare-ups. The purpose of this study was to quantitatively measure the amount of debris and irrigants extruded apically in single rooted canals using two reciprocating and one rotary single file nickel-titanium instrumentation systems.Sixty human mandibular premolars, randomly assigned to three groups (n = 20 were instrumented using two reciprocating (Reciproc and Wave One and one rotary (One Shape single-file nickel-titanium systems. Bidistilled water was used as irrigant with traditional needle irrigation delivery system. Eppendorf tubes were used as test apparatus for collection of debris and irrigant. The volume of extruded irrigant was collected and quantified via 0.1-mL increment measure supplied on the disposable plastic insulin syringe. The liquid inside the tubes was dried and the mean weight of debris was assessed using an electronic microbalance. The data were statistically analysed using Kruskal-Wallis nonparametric test and Mann Whitney U test with Bonferroni adjustment. P-values less than 0.05 were considered significant.The Reciproc file system produced significantly more debris compared with OneShape file system (P0.05. Extrusion of irrigant was statistically insignificant irrespective of the instrument or instrumentation technique used (P >0.05.Although all systems caused apical extrusion of debris and irrigant, continuous rotary instrumentation was associated with less extrusion as compared with the use of reciprocating file systems.

  2. Influences of Biodynamic and Conventional Farming Systems on Quality of Potato (Solanum Tuberosum L.) Crops: Results from Multivariate Analyses of Two Long-Term Field Trials in Sweden.

    Science.gov (United States)

    Kjellenberg, Lars; Granstedt, Artur

    2015-09-15

    The aim of this paper was to present results from two long term field experiments comparing potato samples from conventional farming systems with samples from biodynamic farming systems. The principal component analyses (PCA), consistently exhibited differences between potato samples from the two farming systems. According to the PCA, potato samples treated with inorganic fertilizers exhibited a variation positively related to amounts of crude protein, yield, cooking or tissue discoloration and extract decomposition. Potato samples treated according to biodynamic principles, with composted cow manure, were more positively related to traits such as Quality- and EAA-indices, dry matter content, taste quality, relative proportion of pure protein and biocrystallization value. Distinctions between years, crop rotation and cultivars used were sometimes more significant than differences between manuring systems. Grown after barley the potato crop exhibited better quality traits compared to when grown after ley in both the conventional and the biodynamic farming system.

  3. Optimized Subsurface Irrigation System: The Future of Sugarcane Irrigation

    Directory of Open Access Journals (Sweden)

    M. H. J. P. Gunarathna

    2018-03-01

    Full Text Available Climate change may harm the growth and yield of sugarcane (Saccharum officinarum L. without the introduction of appropriate irrigation facilities. Therefore, new irrigation methods should be developed to maximize water use efficiency and reduce operational costs. OPSIS (optimized subsurface irrigation system is a new solar-powered automatic subsurface irrigation system that creates a phreatic zone below crop roots and relies on capillarity to supply water to the root zone. It is designed for upland crops such as sugarcane. We investigated the performance of OPSIS for irrigating sugarcane and evaluated its performance against sprinkler irrigation under subtropical conditions. We conducted field experiments in Okinawa, Japan, over the period from 2013 to 2016 and took measurements during spring- and summer-planted main crops and two ratoon crops of the spring-planted crop. Compared with sprinkler irrigation, OPSIS produced a significantly higher fresh cane yield, consumed less irrigation water and provided a higher irrigation water use efficiency. We conclude that OPSIS could be adopted as a sustainable solution to sugarcane irrigation in Okinawa and similar environments.

  4. Control of sweet potato virus diseases.

    Science.gov (United States)

    Loebenstein, Gad

    2015-01-01

    Sweet potato (Ipomoea batatas) is ranked seventh in global food crop production and is the third most important root crop after potato and cassava. Sweet potatoes are vegetative propagated from vines, root slips (sprouts), or tubers. Therefore, virus diseases can be a major constrain, reducing yields markedly, often more than 50%. The main viruses worldwide are Sweet potato feathery mottle virus (SPFMV) and Sweet potato chlorotic stunt virus (SPCSV). Effects on yields by SPFMV or SPCSV alone are minor, or but in complex infection by the two or other viruses yield losses of 50%. The orthodox way of controlling viruses in vegetative propagated crops is by supplying the growers with virus-tested planting material. High-yielding plants are tested for freedom of viruses by PCR, serology, and grafting to sweet potato virus indicator plants. After this, meristem tips are taken from those plants that reacted negative. The meristems were grown into plants which were kept under insect-proof conditions and away from other sweet potato material for distribution to farmers after another cycle of reproduction. © 2015 Elsevier Inc. All rights reserved.

  5. An experimental study on the grape orchard: Effects comparison of two irrigation systems

    Directory of Open Access Journals (Sweden)

    Kadbhane Sharad J.

    2017-03-01

    Full Text Available Table grape (Vitis vinifera cultivars is a major cash crop in the Nashik district of India, which requires irrigation water throughout the year as per demand instantly. Canal irrigation is the adopted irrigation systems in the study area, but canal irrigation has got several serious disadvantages, such as mismatching rotation schedules and crop water demands, water allotment system and restrictions on the use of efficient irrigation methods. The storing the canal water in the farm pond instead of directly applying to the field using the free flooding method is alternate solution to overcome the disadvantages of the canal irrigation system. Once the canal water storing in the pond, it increases the possibilities to use the advance irrigation system like drip, subsurface, sprinkler etc. to enhance water use efficiency. The comparative study between the canal water directly applying for the field and canal water storing in the farm pond then use for irrigation, executed through the field experiments carried out on the grape orchard during a period April 2013 to March 2016. Results have been evaluated based on grape yield, water-productivity, berry size, and biomass. Water productivity (kg·m-3 with respect to water delivery to crop through the pond irrigation method was found 37% higher than the canal irrigation method during the study period. Based on the results, this study recommended the use of the farm pond to store the canal water and use it as per crop demand using advance irrigation systems.

  6. 7 CFR 948.51 - Colorado Potato Committee.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Colorado Potato Committee. 948.51 Section 948.51... Agreements and Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN COLORADO Order Regulating Handling Committees § 948.51 Colorado Potato Committee. The Colorado Potato Committee...

  7. Detection of irradiated potatoes by impedance measurement

    International Nuclear Information System (INIS)

    Hayashi, T.; Todoriki, S.; Otobe, K.; Sugiyama, J.

    1996-01-01

    Potato is one of the major food items to be treated with ionising radiation and potatoes are irradiated on a large scale in several countries. Every year around 15,000 t of potatoes are irradiated at doses of 60 to 150 Gy (average dose is about 100 Gy) in Japan. Although various methods to detect irradiated potatoes have been investigated, no established method has been reported. Measuring electrical conductivity or impedance of potatoes has been reported as a promising method for the detection of irradiated potatoes. In previous studies it has been found that the ratio of impedance magnitude at 50 kHz to that at 5 kHz, measured immediately after puncturing a potato tuber, is dependent upon the dose applied to the tuber, independent of storage temperature and stable during storage after irradiation. The aim of this study was to establish the optimum conditions for impedance measurement and to examine the applicability of the impedance measuring method to various cultivars (cv.) of potatoes. (author)

  8. Localization of potato leafroll virus in leaves of secondarily-infected potato plants

    NARCIS (Netherlands)

    Heuvel, van den J.F.J.M.; Blank, de C.M.; Peters, D.; Lent, van J.W.M.

    1995-01-01

    Potato leafroll virus (PLRV) antigen was localized by immunogold labelling in semi-thin leaf sections of secondarily-infected potato plants cv. Bintje. Viral antigen was present in all cell types of the phloem tissue. but occurred most abundantly in the companion cells. Detectable amounts of PLRV

  9. WASTE-FREE PRODUCTION TECHNOLOGY OF DRY MASHED POTATOES

    Directory of Open Access Journals (Sweden)

    G. V. Kalashnikov

    2015-01-01

    Full Text Available Summary. According to data on norms of consumption of vegetable production of scientific research institute of Food of the Russian Academy of Medical Science, potatoes win first place with norm of 120 kg a year on the person. In this regard much attention is paid to processing of potatoes that allows to prolong the term of its validity, and also to reduce the capacity of storages and to reduce transport transportations as 1 kg of a dry potatoes produсt is equivalent 7-8 kg of fresh potatoes. Thus industrial processing of potatoes on dry mashed potatoes allows to reduce losses of potatoes at storage and transportation, there is a possibility of enrichment of products vitamins and other useful components, its nutrition value remains better, conditions for complex processing of raw materials with full recycling and creations of stocks of products from potatoes on a crop failure case are created. Dry mashed potatoes are a product of long storage. On the basis of studying of the production technology of mashed potatoes the analysis of technological processes as sources of creation of waste, and the directions of recovery of secondary raw materials for complex waste-free technology of processing of potatoes are defined is provided. The waste-free technological scheme of processing of potatoes and production of dry instant mashed potatoes on the basis of dehydration and moisture thermal treatment a component providing recovery of secondary carbohydrate content raw materials in the form of waste of the main production is developed. The main stages of production of dry instant mashed potatoes are described. It is offered the technological scheme of a production line of mashed potatoes on the basis of waste-free technology. Advantages of the offered waste-free production technology of dry instant mashed potatoes with processing of secondary starch-containing raw materials are given.

  10. HYDRUS Simulation of Sustainable Brackish Water Irrigation in a Winter Wheat-Summer Maize Rotation System in the North China Plain

    Directory of Open Access Journals (Sweden)

    Kangkang He

    2017-07-01

    Full Text Available Freshwater resources in the North China Plain (NCP are near depletion due to the unceasing overexploitation of deep groundwater, by far the most significant source of freshwater in the region. To deal with the deepening freshwater crisis, brackish water (rich but largely unused water in agriculture is increasingly being used in irrigation in the region. However, inappropriate irrigation with brackish water could lead to soil salinization and cropland degradation. To evaluate such negative impacts, the HYDRUS-1D model was used to simulate soil salt transport and accumulation under 15 years of irrigation with brackish water. The irrigation scenarios included brackish water irrigation during the wintering and jointing stages of winter wheat and then freshwater irrigation just before the sowing of summer maize. Freshwater irrigation was done to leach out soil salts, which is particularly vital in dry years. For the littoral region of the plain, HYDRUS-ID was used to simulate the irrigated cropping system stated above for a total period of 15 years. The results showed that it was feasible to use brackish water twice in one year, provided freshwater irrigation was performed before sowing summer maize. Freshwater irrigation, in conjunction with precipitation, leached out soil salts from the 100 cm root-zone depth. The maximum salt accumulation was in the 160–220 cm soil layer, which ensured that root-zone soil was free of restrictive salinity for crop growth. Precipitation was a critical determinant of the rate and depth leaching of soil salt. Heavy rainfall (>100 mm caused significant leaching of soluble salts in the 0–200 cm soil profile. Salt concentration under brackish water irrigation had no significant effect on the variations in the trend of soil salt transport in the soil profile. The variations of soil salinity were mainly affected by hydrological year type, for which the buried depth of soil salt was higher in wet years than in dry years

  11. Potatoes, pathogens and pests

    NARCIS (Netherlands)

    Lazebnik, Jenny

    2017-01-01

    Currently, fungicides are necessary to protect potato crops against late blight, Phytophthora infestans, one of the world’s most damaging crop pathogens. The introgression of plant resistance genes from wild potato species targeted specifically to the late blight pathogen into

  12. Substituent distribution within cross-linked and hydroxypropylated sweet potato starch and potato starch

    NARCIS (Netherlands)

    Zhao, J.; Schols, H.A.; Chen Zenghong,; Jin Zhengyu,; Buwalda, P.L.; Gruppen, H.

    2012-01-01

    Revealing the substituents distribution within starch can help to understand the changes of starch properties after modification. The distribution of substituents over cross-linked and hydroxypropylated sweet potato starch was investigated and compared with modified potato starch. The starches were

  13. Effect of potato used as a trap crop on potato cyst nematodes and other soil pathogens and on the growth of a subsequent main potato crop

    NARCIS (Netherlands)

    Scholte, K.

    2000-01-01

    A field experiment in which main-crop potatoes were grown every other year was conducted on a sandy soil from 1994 to 1999. The aim of the experiment was to control soil-borne pathogens of potato with ecologically sound methods. Potato grown as a trap crop from the end of April to the end of June (8

  14. A simple kit for rapid field diagnosis of potato virus Y by latex serological test

    Directory of Open Access Journals (Sweden)

    Aarne Kurppa

    1987-07-01

    Full Text Available A simple kit for rapid detection of potato virus Y by latex serological test was developed. The test is carried out on a white cardboard sheet and the results can be read by naked eye in two minutes. A test card of 10 x 6 cm holds latex sensitized antibodies, buffers and other necessary ingredients as dry blue colored formulate on the ringed areas of the card. A test card includes space for six tests and positive and negative controls. The kit also includes disposable plastic sticks for mixing the samples with test reagents and a hand press with disposable plastic tips. For testing, dried reagents are dissolved in drops of sample and mixed. After gentle rotation, samples containing virus appear clearly granulated while samples from healthy plants remain unagglutinated. The testing of undiluted extracts of evenly developed tuber sprouts resulted in over 91 % identity with the results obtained with ELISA that was used as a control method. Testing of diluted leaf extracts reached the same reliability but undiluted leaf extracts from glasshouse grown potatoes were not well suitable as test samples because of their dark green color. No such problems occurred with field grown material and a complete identity with the ELISA readings was true when the samples included secondarily infected potato plants. No reaction to other potato viruses than PVY was obtained by the test kit.

  15. The potential of soil fungi associated with potato rhizosphere to control root knot nematode (Meloidogyne spp.) on potato

    Science.gov (United States)

    Utari, E.; Lisnawita; Safni, I.; Lubis, K.; Tantawi, AR; Hasanuddin

    2018-02-01

    The root knot nematode (Meloidogyne spp.) is one of important pathogens on potato crops in North Sumatra, Indonesia. This nematode causes significant crop losses on potatoes directly and indirectly. The effect of fungal isolates (Trichoderma sp. 1, Mucor sp.1, Aspergillus sp. 2, Mucor sp. 2) that were isolated from rhizosphere of potato in North Sumatra were studied in green house experiments on the growth of potato and the reproduction of the nematode (Meloidogyne spp). The results showed that Trichoderma sp. 1 caused a significant gall reduction, while Mucor sp.1 and Mucor sp.2 could improve the growth of potato.

  16. EQUITY EVALUATION OF PADDY IRRIGATION WATER DISTRIBUTION BY SOCIETY-JUSTICE-WATER DISTRIBUTION RULE HYPOTHESIS

    Science.gov (United States)

    Tanji, Hajime; Kiri, Hirohide; Kobayashi, Shintaro

    When total supply is smaller than total demand, it is difficult to apply the paddy irrigation water distribution rule. The gap must be narrowed by decreasing demand. Historically, the upstream served rule, rotation schedule, or central schedule weight to irrigated area was adopted. This paper proposes the hypothesis that these rules are dependent on social justice, a hypothesis called the "Society-Justice-Water Distribution Rule Hypothesis". Justice, which means a balance of efficiency and equity of distribution, is discussed under the political philosophy of utilitarianism, liberalism (Rawls), libertarianism, and communitarianism. The upstream served rule can be derived from libertarianism. The rotation schedule and central schedule can be derived from communitarianism. Liberalism can provide arranged schedule to adjust supply and demand based on "the Difference Principle". The authors conclude that to achieve efficiency and equity, liberalism may provide the best solution after modernization.

  17. Nitrogen replacement value of alfalfa to corn and wheat under irrigated Mediterranean conditions

    OpenAIRE

    Ballesta, A.; Lloveras, J.

    2010-01-01

    In crop rotations that include alfalfa (Medicago sativa L.), agronomic and environmental concerns mean that it is important to determine the N fertilizer contribution of this legume for subsequent crops in order to help to increase the sustainability of cropping systems. To determine the N fertilizer replacement value (FRV) of a 2-yr alfalfa crop on subsequent crops of corn (Zea mays L.) followed by wheat (Triticum aestivum L.) under irrigated Mediterranean conditions, two 4-yr rotations (alf...

  18. Influences of Biodynamic and Conventional Farming Systems on Quality of Potato (Solanum Tuberosum L. Crops: Results from Multivariate Analyses of Two Long-Term Field Trials in Sweden

    Directory of Open Access Journals (Sweden)

    Lars Kjellenberg

    2015-09-01

    Full Text Available The aim of this paper was to present results from two long term field experiments comparing potato samples from conventional farming systems with samples from biodynamic farming systems. The principal component analyses (PCA, consistently exhibited differences between potato samples from the two farming systems. According to the PCA, potato samples treated with inorganic fertilizers exhibited a variation positively related to amounts of crude protein, yield, cooking or tissue discoloration and extract decomposition. Potato samples treated according to biodynamic principles, with composted cow manure, were more positively related to traits such as Quality- and EAA-indices, dry matter content, taste quality, relative proportion of pure protein and biocrystallization value. Distinctions between years, crop rotation and cultivars used were sometimes more significant than differences between manuring systems. Grown after barley the potato crop exhibited better quality traits compared to when grown after ley in both the conventional and the biodynamic farming system.

  19. Sustainable potato production: global case studies

    Science.gov (United States)

    Potato (Solanum tuberosum L.) is grown in over 100 countries throughout the world. As a staple food, potato is the fourth most important crop after rice, wheat, and maize, and has historically contributed to food and nutrition security in the world. Global interest in potato increased sharply in 200...

  20. Evaluating two irrigation controllers under subsurface drip irrigated tomato crop

    International Nuclear Information System (INIS)

    Al-Ghobari, H.M.; Mohammad, F.S.; El Marazky, M.S.A.

    2016-01-01

    Smart systems could be used to improve irrigation scheduling and save water under Saudi Arabia’s present water crisis scenario. This study investigated two types of evapotranspiration-based smart irrigation controllers, SmartLine and Hunter Pro-C2, as promising tools for scheduling irrigation and quantifying plants’ water requirements to achieve water savings. The effectiveness of these technologies in reducing the amount of irrigation water was compared with the conventional irrigation scheduling method as a control treatment. The two smart irrigation sensors were used for subsurface irrigation of a tomato crop (cv. Nema) in an arid region. The results showed that the smart controllers significantly reduced the amount of applied water and increased the crop yield. In general, the Hunter Pro-C2 system saved the highest amount of water and produced the highest crop yield, resulting in the highest water irrigation efficiency compared with the SmartLine controller and the traditional irrigation schedule. It can be concluded that the application of advanced scheduling irrigation techniques such as the Hunter controller under arid conditions can realise economic benefits by saving large amounts of irrigation water.

  1. Evaluating two irrigation controllers under subsurface drip irrigated tomato crop

    Energy Technology Data Exchange (ETDEWEB)

    Al-Ghobari, H.M.; Mohammad, F.S.; El Marazky, M.S.A.

    2016-07-01

    Smart systems could be used to improve irrigation scheduling and save water under Saudi Arabia’s present water crisis scenario. This study investigated two types of evapotranspiration-based smart irrigation controllers, SmartLine and Hunter Pro-C2, as promising tools for scheduling irrigation and quantifying plants’ water requirements to achieve water savings. The effectiveness of these technologies in reducing the amount of irrigation water was compared with the conventional irrigation scheduling method as a control treatment. The two smart irrigation sensors were used for subsurface irrigation of a tomato crop (cv. Nema) in an arid region. The results showed that the smart controllers significantly reduced the amount of applied water and increased the crop yield. In general, the Hunter Pro-C2 system saved the highest amount of water and produced the highest crop yield, resulting in the highest water irrigation efficiency compared with the SmartLine controller and the traditional irrigation schedule. It can be concluded that the application of advanced scheduling irrigation techniques such as the Hunter controller under arid conditions can realise economic benefits by saving large amounts of irrigation water.

  2. Heavy metal input to agricultural soils from irrigation with treated wastewater: Insight from Pb isotopes

    Science.gov (United States)

    Kloppmann, Wolfram; Cary, Lise; Psarras, Georgios; Surdyk, Nicolas; Chartzoulakis, Kostas; Pettenati, Marie; Maton, Laure

    2010-05-01

    A major objective of the EU FP6 project SAFIR was to overcome certain drawbacks of wastewater reuse through the development of a new irrigation technology combining small-scale modular water treatment plants on farm level and improved irrigation hardware, in the aim to lower the risks related to low quality water and to increase water use efficiency. This innovative technology was tested in several hydro-climatic contexts (Crete, Italy, Serbia, China) on experimental irrigated tomato and potato fields. Here we present the heavy metal variations in soil after medium-term (3 irrigation seasons from 2006-2008) use of treated municipal wastewater with a special focus on lead and lead isotope signatures. The experimental site is located in Chania, Crete. A matrix of plots were irrigated, combining different water qualities (secondary, primary treated wastewater, tap water, partially spiked with heavy metals, going through newly developed tertiary treatment systems) with different irrigation strategies (surface and subsurface drip irrigation combined with full irrigation and partial root drying). In order to assess small scale heavy metal distribution around a drip emitter, Pb isotope tracing was used, combined with selective extraction. The sampling for Pb isotope fingerprinting was performed after the 3rd season of ww-irrigation on a lateral profile from a drip irrigator (half distance between drip lines, i.e. 50cm) and three depth intervals (0-10, 10-20, 20-40 cm). These samples were lixiviated through a 3 step selective extraction procedure giving rise to the bio-accessible, mobile and residual fraction: CaCl2/NaNO3 (bio-accessible fraction), DPTA (mobile fraction), total acid attack (residual fraction). Those samples were analysed for trace elements (including heavy metals) and major inorganic compounds by ICP-MS. The extracted fractions were then analysed by Thermal Ionisation Mass Spectrometry (TIMS) for their lead isotope fingerprints (204Pb, 206Pb, 207Pb, 208Pb

  3. Insect detection and nitrogen management for irrigated potatoes using remote sensing from small unmanned aircraft systems

    Science.gov (United States)

    Hunt, E. Raymond; Rondon, Silvia I.; Hamm, Philip B.; Turner, Robert W.; Bruce, Alan E.; Brungardt, Josh J.

    2016-05-01

    Remote sensing with small unmanned aircraft systems (sUAS) has potential applications in agriculture because low flight altitudes allow image acquisition at very high spatial resolution. We set up experiments at the Oregon State University Hermiston Agricultural Research and Extension Center with different platforms and sensors to assess advantages and disadvantages of sUAS for precision farming. In 2013, we conducted an experiment with 4 levels of N fertilizer, and followed the changes in the normalized difference vegetation index (NDVI) over time. In late June, there were no differences in chlorophyll content or leaf area index (LAI) among the 3 higher application rates. Consistent with the field data, only plots with the lowest rate of applied N were distinguished by low NDVI. In early August, N deficiency was determined by NDVI, but it was too late to mitigate losses in potato yield and quality. Populations of the Colorado potato beetle (CPB) may rapidly increase, devouring the shoots, thus early detection and treatment could prevent yield losses. In 2014, we conducted an experiment with 4 levels of CPB infestation. Over one day, damage from CPB in some plots increased from 0 to 19%. A visual ranking of damage was not correlated with the total number of CPB or treatment. Plot-scale vegetation indices were not correlated with damage, although the damaged area determined by object-based feature extraction was highly correlated. Methods based on object-based image analysis of sUAS data have potential for early detection and reduced cost.

  4. Evaluation of the dose to man in relation to the behavior of tritium from irrigation water in agricultural crops

    International Nuclear Information System (INIS)

    Kirchmann, R.; Bruwaene, R. van; Koch, G.; Grauby, A.; Delmas, J.; Athalye, V.

    1977-01-01

    A research program on the transfer of tritium from the irrigation water in the soil-plant environment provides valuable ecological information on the effects of tritium releases from nuclear installations under temperate humide and mediterranean climatic conditions. Field studies are carried out on experimental plots by spraying the crops with irrigation water contaminated with tritium on a single dose, the reference level chosen is 1 nCi/litre. The following crops are investigated: prairie, rye-grass, potato, pea, barley, carrot and sugarbeet as temperate region cultures, and vineyard, olive-tree and orange-tree as mediterranean cultures. Soil and plants samples are collected for radioassay to determine the tritium incorporation in tissue water and organic matter fractions. The tritium activity in these crops after harvest is correlated to the level of radiation dose received through human diet [fr

  5. Storage performance of Taiwanese sweet potato cultivars.

    Science.gov (United States)

    Huang, Che-Lun; Liao, Wayne C; Chan, Chin-Feng; Lai, Yung-Chang

    2014-12-01

    Three sweet potato cultivars (TNG57, TNG66, and TNG73), provided by the Taiwanese Agricultural Research Institute (TARI), were stored at either 15 °C or under ambient conditions (23.8 ~ 28.4 °C and 77.1 ~ 81.0 % of relative humidity). Sweet potato roots were randomly chosen from each replicate and evaluated for measurement of weight loss, sugar content analysis, and sprouting after 0, 14, 24, 48, 56, 70, 84, and 98 days of storage. Fresh sweet potato roots were baked at 200 °C for 60 min then samples were taken for sugar analysis. After 14 days of ambient condition storage, the sprouting percentages for TNG57, TNG66, and TNG73 were 100, 85, and 95 % respectively. When sweet potatoes were stored at 15 °C, the weight loss became less and no sweet potato root sprouted after 14 days of storage. Because manufacturers can store sweet potatoes at 15 °C for almost 2 month without other treatments, the supply capacity shortage in July and September can be reduced. The total sugar content slowly increased along with increasing the storage time. After baking, the total sugar content of sweet potatoes significantly increased due to the formation of maltose. Maltose became the major sugar of baked sweet potatoes. Raw sweet potatoes stored at 15 °C had higher total sugar contents after baking than those stored under ambient conditions. Raw sweet potatoes were recommended to be stored at 15 °C before baking.

  6. Potato Production, Usage, and Nutrition--A Review.

    Science.gov (United States)

    Zaheer, Khalid; Akhtar, M Humayoun

    2016-01-01

    Potato is an economically important staple crop prevailing all across the world with successful large-scale production, consumption, and affordability with easy availability in the open market. Potatoes provide basic nutrients such as-carbohydrates, dietary fiber (skin), several vitamins, and minerals (e.g., potassium, magnesium, iron). On occasion exposures to raw and cooked potatoes impart allergic reactions. Dietary intake of potatoes, especially colored potatoes, play an important role in the production of antioxidant defense system by providing essential nutrient antioxidants, such as vitamins, β-carotene, polyphenols, and minerals. This may help lower the incidence of wide range of chronic and acute disease processes (like hypertension, heart diseases, cancer, neurodegenerative, and other diseases). However, retention of nutrients in potatoes is affected by various cooking and processing methods. Cooking at elevated temperature also produces acrylamide-a suspected carcinogen. Independent and/or collaborative studies have been conducted and reported on the various pathways leading to the formation of acrylamide in heat processed foods. This article reviews the latest research on potato production, consumption, nature of phytochemicals and their health benefits, and allergic reactions to children. Also included is the discovery of acrylamide in processed starch-rich foods including potatoes, mechanism of formation, detection methodologies, and mitigation steps to reduce acrylamide content in food.

  7. Characterization of potato and tobacco isolates of Cucumber mosaic virus from Syria and the first report on CMV satellite RNA from potato

    Directory of Open Access Journals (Sweden)

    Mohamad CHIKH ALI

    2012-05-01

    Full Text Available Cucumber mosaic virus (CMV has been reported from potato production areas in Europe, USA, Japan and more frequently in regions with warm climates such as Egypt, India, Saudi Arabia and Syria. As it is considered as an uncommon virus in potato, the characterization of potato isolates of CMV is far behind those from other hosts. In addition to potato, CMV is a common virus infecting many crops in Syria, but nothing is known about its molecular characteristics. The present study aimed to characterize Syrian CMV isolates collected from potato and neighboring tobacco fields. All potato isolates of CMV (total of four co-infected potato plants with Potato virus Y (PVY which is the most frequent potato virus in Syria. According to the sequence analyses of the coat protein (CP coding region, three potato and three tobacco CMV isolates were found to be closely related regardless of the host species or geographic origin, and all belonged to the IA strain subgroup of CMV. A potato CMV isolate, PoCMV7-5, readily infected solanaceous plants in which it induced systemic infection, but was less infectious to other hosts including those of Leguminosae and Cucurbitaceae. When inoculated on potato plants, PoCMV7-5 alone or with various PVY strains was able to cause local but not systemic infection in all potato cultivars inoculated. PoCMV7-5 contained heterogeneous variants of satellite RNA which varied in length due to A or/and T deletion/insertion at approximate nucleotide position 225‒240. This is the first report on CMV satellite RNA from potato.

  8. Optimal model-based deficit irrigation scheduling using AquaCrop: a simulation study with cotton, potato and tomato

    DEFF Research Database (Denmark)

    Linker, Raphael; Ioslovich, Ilya; Sylaios, Georgios

    2016-01-01

    -smooth behavior of the objective function and the fact that it involves multiple integer variables. We developed an optimization scheme for generating sub-optimal irrigation schedules that take implicitly into account the response of the crop to water stress, and used these as initial guesses for a full......Water shortage is the main limiting factor for agricultural productivity in many countries and improving water use efficiency in agriculture has been the focus of numerous studies. The usual approach to limit water consumption in agriculture is to apply water quotas and in such a situation farmers...... variables are the irrigation amounts for each day of the season. The objective function is the expected yield calculated with the use of a model. In the present work we solved this optimization problem for three crops modeled by the model AquaCrop. This optimization problem is non-trivial due to the non...

  9. Potato Organic Farming in Batu City, Indonesia

    OpenAIRE

    Sugiarto, Sugiarto; Sulistiono, Rudi; Sudiarso, Sudiarso; Soemarno, Soemarno

    2013-01-01

    Organic potato cultivation was an effort to improve declining quality of potato agroecosystems and to preserve soil fertility. This study was conducted to analyze pattern of farming system and land management on the area of organic potatoes in Batu city. Research was conducted by the survey method, respondents were determined by the method of stratified cluster sampling. Farmer respondents were experienced organic potato farmer and as "expert leaders". Results show that the mindset of farmer...

  10. Alcoholic fermentation of stored sweet potatoes

    Energy Technology Data Exchange (ETDEWEB)

    Yutaka, Y; One, H

    1958-01-01

    Sweet potatoes were ground and stored in a ground hold. The stored sweet potatoes gave about 90% fermentation efficiency by the koji process. A lower fermentation efficiency by the amylo process was improved by adding 20 to 30 mg/100 ml of organic N. Inorganic N has no effect in improving the fermentation efficiency of the stored sweet potatoes by the amylo process.

  11. Acrylamide Mitigation Procedures in Fried Potatoes

    DEFF Research Database (Denmark)

    Pedreschi, Franco; Kaack, Karl; Granby, Kit

    2008-01-01

    frying, whereas acrylamide content was determined in the fried potato chips and French fries French fries. Blanching reduced in potato chips on average 76 percent and 68 percent of the glucose and asparagine content compared to the control. Potato slices blanched at 50 degrees C for 70 minutes......) of 0.79 and 0.83, respectively) with French fry acrylamide content....

  12. Image recognition on raw and processed potato detection: a review

    Science.gov (United States)

    Qi, Yan-nan; Lü, Cheng-xu; Zhang, Jun-ning; Li, Ya-shuo; Zeng, Zhen; Mao, Wen-hua; Jiang, Han-lu; Yang, Bing-nan

    2018-02-01

    Objective: Chinese potato staple food strategy clearly pointed out the need to improve potato processing, while the bottleneck of this strategy is technology and equipment of selection of appropriate raw and processed potato. The purpose of this paper is to summarize the advanced raw and processed potato detection methods. Method: According to consult research literatures in the field of image recognition based potato quality detection, including the shape, weight, mechanical damage, germination, greening, black heart, scab potato etc., the development and direction of this field were summarized in this paper. Result: In order to obtain whole potato surface information, the hardware was built by the synchronous of image sensor and conveyor belt to achieve multi-angle images of a single potato. Researches on image recognition of potato shape are popular and mature, including qualitative discrimination on abnormal and sound potato, and even round and oval potato, with the recognition accuracy of more than 83%. Weight is an important indicator for potato grading, and the image classification accuracy presents more than 93%. The image recognition of potato mechanical damage focuses on qualitative identification, with the main affecting factors of damage shape and damage time. The image recognition of potato germination usually uses potato surface image and edge germination point. Both of the qualitative and quantitative detection of green potato have been researched, currently scab and blackheart image recognition need to be operated using the stable detection environment or specific device. The image recognition of processed potato mainly focuses on potato chips, slices and fries, etc. Conclusion: image recognition as a food rapid detection tool have been widely researched on the area of raw and processed potato quality analyses, its technique and equipment have the potential for commercialization in short term, to meet to the strategy demand of development potato as

  13. Microbiological quality of five potato products obtained at retail markets.

    Science.gov (United States)

    Duran, A P; Swartzentruber, A; Lanier, J M; Wentz, B A; Schwab, A H; Barnard, R J; Read, R B

    1982-01-01

    The microbiological quality of frozen hash brown potatoes, dried hash brown potatoes with onions, frozen french fried potatoes, dried instant mashed potatoes, and potato salad was determined by a national sampling at the retail level. A wide range of results was obtained, with most sampling units of each products having excellent microbiological quality. Geometric mean aerobic plate counts were as follows: dried hash brown potatoes, 270/g; frozen hash brown potatoes with onions, 580/g; frozen french fried potatoes 78/g; dried instant mashed potatoes, 1.1 x 10(3)/g; and potato salad, 3.6 x 10(3)/g. Mean values of coliforms, Escherichia coli, and Staphylococcus aureus were less than 10/g. PMID:6758695

  14. In vitro induction, isolation, and selection of potato mutants tolerant to salinity

    International Nuclear Information System (INIS)

    Al-Safadi, B.; Arabi, M. I. E.

    2008-01-01

    A mutation breeding program was conducted to improve potato (Solanum tuberosum) tolerance to salinity. In vitro cultured explants from potato cvs. Draga, Diamant, and Spunta were irradiated with gamma ray doses of 25, 30, and 35 Gy. Growing plantlets were subsequently propagated to obtain enough explants for in vitro selection of plants tolerant to salinity. Around 1300 MV 4 plantlets from the three cultivars were subjected to selection pressure. MV 4 explants were cultured on an MS medium supplemented with NaCl in varying concentrations ranging from 50 to 200 mM. Surviving plantlets were propagated and re-cultured on a similar medium to insure their tolerance to salinity. Salt tolerant plantlets were acclimatized and transferred to pots and grown under greenhouse conditions. Mutant and control plants were later subjected to a second selection pressure by irrigating them with water containing NaCl in concentrations ranging from 50 to 250 mM. Cultivar Spunta produced the highest number of tolerant plants. Four plants of Spunta appeared to be tolerant to salinity whereas only one plant from Diamant was tolerant and no plants from cultivar Draga were tolerant. The average number of produced minitubers per plant varied in the mutant plants from eight to 14. Also, weight of these minitubers varied from less than 1 to 31 grams. (author)

  15. Produtividade da batata em função da irrigação e do controle químico da requeima Potato productivity as a function of irrigation and chemical control of Late Blight

    Directory of Open Access Journals (Sweden)

    Edenir L Grimm

    2011-02-01

    Full Text Available Objetivou-se com esse trabalho determinar o efeito de diferentes níveis de irrigação e controle químico na produtividade e ocorr��ncia de requeima na cultura da batata, cultivar "Asterix", em Santa Maria, RS. Os experimentos foram realizados no Departamento de Fitotecnia da Universidade Federal de Santa Maria, o primeiro no verão de 2005/2006 e o segundo no outono de 2006. O delineamento experimental utilizado foi o de blocos ao acaso, com quatro repetições. Utilizou-se o sistema Blitecast para determinar o momento da aplicação de fungicidas, através do acúmulo de valores de severidade (VS. A irrigação foi realizada por aspersão, utilizando-se a dotação de 1,0 ETm, 0,75 ETm, 0,50 ETm e sem irrigação (Test. Os resultados mostraram que em períodos relativamente secos, com temperatura alta, a produtividade foi aumentada pela irrigação, sobretudo quando a necessidade hídrica da cultura foi atendida plenamente com a reposição de 100% da ETm. Em períodos úmidos a produtividade foi influenciada pela eficiência no controle da requeima. O sistema Blitecast com acúmulo de 18 valores de severidade (Bli18 foi o mais eficiente para o controle da requeima da batata. A irrigação realizada em intervalos de pelo menos três dias, não exerceu influência significativa sobre a incidência e o desenvolvimento da requeima.The objective of this study was to determine the effect of different levels of irrigation and chemical control on yield and occurrence of Late Blight in potato cv. Asterix, at Santa Maria - RS. Two experiments were conducted at the Crop Science Department, Federal University of Santa Maria. One experiment was carried out during spring-summer, 2005/2006 and the second, during fall 2006. The experimental design was a complete randomized, with four replications. The Blitecast model was used to indicate the timing of spraying, by accumulating severity values (VS. Sprinkler irrigation was used corresponding to 1.0, 0

  16. Potato crop growth as influenced by potato cyst nematodes (Globodera pallida) and abiotic factors

    NARCIS (Netherlands)

    Ruijter, de F.

    1998-01-01

    The objective of the research described in this thesis was to determine the major mechanisms by which potato cyst nematodes reduce potato crop growth and to explain interactions known to occur with cultivar and abiotic factors. Understanding of these interactions may lead to strategies that

  17. Achieving sustainable cultivation of potatoes

    Science.gov (United States)

    Every phase of the production cycle impacts the sustainability of potato. Potato physiology determines how genetically encoded developmental attributes interact with local environmental conditions as modified through agricultural practice to produce a perishable crop. In this chapter we highlight ho...

  18. Synthesis and characterization of carboxymethyl potato starch and its application in reactive dye printing.

    Science.gov (United States)

    Zhang, Bing; Gong, Honghong; Lü, Shaoyu; Ni, Boli; Liu, Mingzhu; Gao, Chunmei; Huang, Yinjuan; Han, Fei

    2012-11-01

    Carboxymethyl potato starch (CMPS) was synthesized with a simple dry and multi-step method as a product of the reaction of native potato starch and monochloroacetic acid in the presence of sodium hydroxide. The influence of the molar ratio of sodium hydroxide to anhydroglucose unit, the volume of 95% (v/v) ethanol, the rotation rate of motor driven stirrer and the reaction time for degree of substitution (DS) were evaluated. The product was characterized by Fourier transform infrared spectroscopy (FTIR), scanning electron microscopy (SEM) and X-ray diffractometry (XRD). FTIR spectrometry showed new bonds at 1618 and 1424 cm⁻¹ when native starch underwent carboxymethylation. SEM pictures showed that the smooth surface of native starch particles was mostly ruptured. XRD revealed that starch crystallinity was reduced after carboxymethylation. The viscosity of the mixture paste of carboxymethyl starch and sodium alginate (SA) was measured using a rotational viscometer. In addition, the applied effect of mixed paste in reactive dye printing was examined by assessing the fabric stiffness, color yield and sharp edge to the printed image in comparison with SA. And the results indicated that the mixed paste could partially replace SA as thickener in reactive dye printing. The study also showed that the method was low cost and eco-friendly and the product would have an extensive application in reactive dye printing. Copyright © 2012 Elsevier B.V. All rights reserved.

  19. You Say Potato!

    OpenAIRE

    Gillespie, Elgy

    2001-01-01

    "If we are what we eat, as they are forever telling, then we're mostly potato" sayd travel writer, journalist and enthusiastic cook Elgy Gillespie Now Elgy has drawn on her travel experiences and her love of food to gather over 100 potato recipes from Ireland and around the world" Taken from the back cover. Published by Wolfhound Press Ltd., 68 Mountjoy Square, Dublin in 2001. Illustrated by Rebecca Wildsmith. Cover illustration Eva Byrne, cover photograph Richard Gibson, cover design W...

  20. Condensation irrigation a system for desalination and irrigation

    International Nuclear Information System (INIS)

    Lindblom, J.; Nordell, B

    2006-01-01

    condensation irrigation is a system for both desalination and irrigation. The principles is that humidified air is let into an underground horizontal pipe system, where the air is cooled by the ground and humidity falls out as fresh water. The humidification could e.g. be achieved by evaporation of seawater in solar stills or any other heat source. By using drainage pipes for underground air transportation the water percolates into the soil, thereby irrigating the land. This study focuses on drinking water production, which means that humid air is led into plan pipes where the condensed water is collected at the pipe endings. Numerical simulations gave a study-state diurnal mean water production of 1.8 kg per meter of pipe over a 50 m pipe. Shorter pipes result in a greater mean production rate. Since the heat transfer of drainage pipes would be greater, current study indicates that condensation irrigation is a promising method for desalination and irrigation. Performed studies in condensation irrigation started at LTU in 2003. Current paper reports the initial theoretical work on the system.(Author)

  1. Potato proteins : their properties and nutritive value

    NARCIS (Netherlands)

    Labib, A.I.

    1962-01-01

    Physical and biological investigations were carried out on the nitrogenous substances in the potato tuber. The importance of the potato as a food was considered in the introduction. By paper electrophoresis proteins in potato tuber sap could be separated into at least six fractions. The protein

  2. Review of ultrasonic irrigation in endodontics: increasing action of irrigating solutions

    Science.gov (United States)

    Mozo, Sandra; Llena, Carmen

    2012-01-01

    Introduction: Effective irrigant delivery and agitation are prerequisites for successful endodontic treatment. Ultrasonic irrigation can be performed with or without simultaneous ultrasonic instrumentation. Existing literature reveals that ultrasonic irrigation may have a very positive effect on chemical, biological and physical debridement of the root canal system as investigated in many in vitro studies. Objective: The purpose of this review article was to summarize and discuss the available information concerning ultrasonic irrigation in endodontics. Methods: This article presents an overview of ultrasonic irrigation methods and their debridement efficacy. In this paper the relevant literature on passive ultrasonic irrigation is reviewed. Information from original scientific papers or reviews listed in MEDLINE and Cochrane were included in the review. Results: The use of ultrasound in the irrigation procedure results in improved canal cleanliness, better irrigant transfer to the canal system, soft tissue debridement, and removal of smear layer and bacteria. There are many in vitro studies, but there is a need to standardize protocols, and correlate the clinical efficacy of ultrasonic devices with improved treatment outcomes. Understanding the basis of ultrasonic irrigation is fundamental for clinicians and researchers to improve the design and use of ultrasonic irrigation. Key words:Ultrasonic irrigation, ultrasound, smear layer, endodontics. PMID:22143738

  3. The “potato road” and biogeographic history of potato cyst nematode populations from different continents

    Directory of Open Access Journals (Sweden)

    Or Violeta

    2014-01-01

    Full Text Available The general opinion about the introduction of potato in Europe is the one regarding the direction from South America to Spain and subsequent distribution to other continents. Some historical data point out an alternative road. The potato spread from its place of origin to other continents in the light of parasite-host relationship, relying on nematode molecular data, is discussed in the present work. Biogeographic history of potato cyst nematode populations from different continents is in congruence with historical records. [Projekat Ministarstva nauke Republike Srbije, br. TR 31018 i br. III 46007

  4. Potato production on private plots contaminated by radionuclides

    International Nuclear Information System (INIS)

    Bogdevitch, I.; Tarasiuk, S.

    2004-01-01

    Potatoes is one of the basis food products of man diet, especially in country area. Recent research has shown that 137 Cs content in potato tubers does not exceed the permissible level at the potato growing on radioactive contaminated land in Belarus. However up to 240-300 kg of potatoes is consumed per man during year and potato yield determines significant share of the internal dose of radiation. Moreover, extra potato yield sold on market is forming the essential part of the rural family budget. Therefore the reducing of 137 Cs content in potatoes and increasing of potato yield could be allowed to improve of quality life of rural inhabitants on contaminated areas. The application of protection measures on private plots are restricted by lack of the knowledge and financial deficit. The involvement of rural inhabitants in processes of self-rehabilitation and self-development could be a way to improve the quality life on radioactive contaminated territory There is strong motivation for inhabitants to increase the yield and to reduce the radionuclide concentration in potatoes. How to develop the conditions for the sustainable potato production by private producers on affected land? There are several factors to consider. Firstly, the rural inhabitants should be actively involved as initiators to improve their quality life. Secondly, the potato technology should be adopted to the local territory and tested by producers on radiological and economic efficiency. Thirdly, the common village initiatives should be developed for supplying by new varieties of seeds and fertilizers, selling of yield, consulting, crediting etc. The step-by-step solution of described strategy could allow improving and stabilizing the potato production by rural community. The training of rural people as an initial step was realized to transfer to the inhabitants the practical skills that can be used in their day-to-day life within framework of 'ETHOS-II' project. The experimental potato

  5. Microbiological quality of five potato products obtained at retail markets.

    OpenAIRE

    Duran, A P; Swartzentruber, A; Lanier, J M; Wentz, B A; Schwab, A H; Barnard, R J; Read, R B

    1982-01-01

    The microbiological quality of frozen hash brown potatoes, dried hash brown potatoes with onions, frozen french fried potatoes, dried instant mashed potatoes, and potato salad was determined by a national sampling at the retail level. A wide range of results was obtained, with most sampling units of each products having excellent microbiological quality. Geometric mean aerobic plate counts were as follows: dried hash brown potatoes, 270/g; frozen hash brown potatoes with onions, 580/g; frozen...

  6. Chemical Ecology of the Colorado Potato Beetle, Leptinotarsa decemlineata (Say (Coleoptera: Chrysomelidae, and Potential for Alternative Control Methods

    Directory of Open Access Journals (Sweden)

    François J. Verheggen

    2012-12-01

    Full Text Available The Colorado potato beetle (CPB has been a major insect pest to potato farming for over 150 years and various control methods have been established to reduce its impact on potato fields. Crop rotation and pesticide use are currently the most widely used approaches, although alternative methods are being developed. Here we review the role of various volatile and nonvolatile chemicals involved in behavior changes of CPB that may have potential for their control. First, we describe all volatile and nonvolatile chemicals involved in host plant localization and acceptance by CPB beetles, including glycoalcaloids and host plant volatiles used as kairomones. In the second section, we present the chemical signals used by CPB in intraspecific communication, including sex and aggregation pheromones. Some of these chemicals are used by natural enemies of CPBs to locate their prey and are presented in the third section. The last section of this review is devoted a discussion of the potential of some natural chemicals in biological control of CPB and to approaches that already reached efficient field applications.

  7. Least-Cost Seed Potato Production in Ethiopia

    NARCIS (Netherlands)

    Tufa, A.H.; Gielen-Meuwissen, M.P.M.; Lommen, W.J.M.; Tsegaye, A.; Struik, P.C.; Oude Lansink, A.G.J.M.

    2015-01-01

    Improved potato varieties can increase potato yields of smallholders, and thus contribute to food security improvement in Ethiopia. However, the uptake of these varieties by farmers is very limited so far and this is one of the causes of insufficient seed quality in the seed potato system in

  8. ANALYSIS OF INTERACTION OF PLANT GENOTYPE AND STRAIN AGROBACTERIUM TUMEFACIENS IN BREEDING OF POTATO RESISTANCE TO COLORADO POTATO BEETLE

    Directory of Open Access Journals (Sweden)

    Denis I Bogomaz

    2005-03-01

    Full Text Available Efficiency of potato transformation depends on plant genotype and bacterial strain. Genotypes with high regeneration ability have high transformation ability. It is shown, that transgenosis of Bt gene increases potato resistance to collorado potato beetle, transgenosis of ipt gene does not influence on resistance.

  9. Diffusion of PAH in potato and carrot slices and application for a potato model

    DEFF Research Database (Denmark)

    Trapp, Stefan; Cammarano, A.; Capri, E.

    2007-01-01

    of water, potato tissue, and carrot tissue. Naphthalene, phenanthrene, anthracene, and fluoranthene served as model substances. Their transfer from source to sink disk was measured by HPLC to determine a velocity rate constant proportional to the diffusive conductivity. The diffusive flux through the plant...... of the chemical. The findings of this study provide a convenient method to estimate the diffusion of nonvolatile organic chemicals through various plant materials. The application to a radial diffusion model suggests that "growth dilution" renders the concentration of highly hydrophobic chemicals in potatoes...... below their equilibrium partitioning level. This is in agreement with field results for the bioconcentration of PAHs in potatoes....

  10. Irrigation and Autocracy

    DEFF Research Database (Denmark)

    Bentzen, Jeanet Sinding; Kaarsen, Nicolai; Wingender, Asger Moll

    We show that societies with a history of irrigation-based agriculture have been less likely to adopt democracy than societies with a history of rainfed agriculture. Rather than actual irrigation, the empirical analysis is based on how much irrigation potentially can increase yields.Irrigation pot...

  11. Determination of factors associated with natural soil suppressivity to potato common scab.

    Directory of Open Access Journals (Sweden)

    Marketa Sagova-Mareckova

    Full Text Available Common scab of potatoes is a disease, which is difficult to manage due to complex interactions of the pathogenic bacteria (Streptomyces spp. with soil, microbial community and potato plants. In Bohemian-Moravian Highlands in the Czech Republic two sites (Vyklantice and Zdirec were selected for a study of common scab disease suppressivity. At both sites, a field with low disease severity occurs next to one with high severity and the situation was regularly observed over four decades although all four fields undergo a crop rotation. In the four fields, quantities of bacteria, actinobacteria and the gene txtB from the biosynthetic gene cluster of thaxtomin, the main pathogenicity factor of common scab, were analyzed by real-time PCR. Microbial community structure was compared by terminal fragment length polymorphism analysis. Soil and potato periderm were characterized by contents of carbon, nitrogen, phosphorus, sulphur, calcium, magnesium, and iron. Quality of organic matter was assessed by high performance liquid chromatography of soil extracts. The study demonstrated that the suppressive character of the fields is locally specific. At Zdirec, the suppressivity was associated with low txtB gene copies in bulk soil, while at Vyklantice site it was associated with low txtB gene copies in the tuberosphere. The differences were discussed with respect to the effect of abiotic conditions at Zdirec and interaction between potato plant and soil microbial community at Vyklantice. Soil pH, Ca soil content or cation concentrations, although different were not in the range to predict the disease severity. Low severity of common scab was associated with low content of soil C, N, C/N, Ca and Fe suggesting that oligotrophic conditions may be favorable to common scab suppression.

  12. Determination of factors associated with natural soil suppressivity to potato common scab.

    Science.gov (United States)

    Sagova-Mareckova, Marketa; Daniel, Ondrej; Omelka, Marek; Kristufek, Vaclav; Divis, Jiri; Kopecky, Jan

    2015-01-01

    Common scab of potatoes is a disease, which is difficult to manage due to complex interactions of the pathogenic bacteria (Streptomyces spp.) with soil, microbial community and potato plants. In Bohemian-Moravian Highlands in the Czech Republic two sites (Vyklantice and Zdirec) were selected for a study of common scab disease suppressivity. At both sites, a field with low disease severity occurs next to one with high severity and the situation was regularly observed over four decades although all four fields undergo a crop rotation. In the four fields, quantities of bacteria, actinobacteria and the gene txtB from the biosynthetic gene cluster of thaxtomin, the main pathogenicity factor of common scab, were analyzed by real-time PCR. Microbial community structure was compared by terminal fragment length polymorphism analysis. Soil and potato periderm were characterized by contents of carbon, nitrogen, phosphorus, sulphur, calcium, magnesium, and iron. Quality of organic matter was assessed by high performance liquid chromatography of soil extracts. The study demonstrated that the suppressive character of the fields is locally specific. At Zdirec, the suppressivity was associated with low txtB gene copies in bulk soil, while at Vyklantice site it was associated with low txtB gene copies in the tuberosphere. The differences were discussed with respect to the effect of abiotic conditions at Zdirec and interaction between potato plant and soil microbial community at Vyklantice. Soil pH, Ca soil content or cation concentrations, although different were not in the range to predict the disease severity. Low severity of common scab was associated with low content of soil C, N, C/N, Ca and Fe suggesting that oligotrophic conditions may be favorable to common scab suppression.

  13. Skin quality in red potatoes

    Science.gov (United States)

    Attractive appearance is a highly desirable characteristic of fresh market red-skinned potatoes. The ideal red potato has a rich, uniform, deep red color. Color fading, netting, browning, and discoloration caused by skinning and disease decrease marketability and may reduce profits to growers and pa...

  14. Technological tests at the preindustrial level on irradiated potatoes. Prospects for the practical introduction of irradiated foods in Italy

    International Nuclear Information System (INIS)

    Baraldi, D.

    1978-01-01

    To confirm the technological feasibility of potato irradiation in large pallet boxes for a period up to 150 days' plant operation, a pilot-scale technological study was carried out in Italy during 1975-76. Potatoes (14t, cultivar Tonda di Berlino) were received from the Avezzano area on a commercial truck, irradiated at the Casaccia gamma plant and transported back for storage. The irradiation was carried out in pallet boxes (500kg) using a rotating platform at an average dose of 11.7krad. The radiation treatment was carried out at 3-week intervals for a total of 9 treatments. During 1976 15t of irradiated potatoes were put on the Italian market. Irradiation was carried out again at the gamma irradiation plant of the Applied Radiation Division, Casaccia Nuclear Center. After irradiation, the product was transported back to the Fucino area and stored in warehouses of the Fucino Agency at environmental conditions. Two months later the material was taken to Bologna, Milan, Rome and Pescara and put on the market there. At the end of the marketing test and upon receipt of the consumers' opinions by means of distributed postcards, it was concluded that the majority of the consumers expressed a preference for irradiated potatoes with respect to both quality and storage. (author)

  15. Irrigation et paludisme : un couple infernal?

    Directory of Open Access Journals (Sweden)

    Mergeai, G.

    2016-01-01

    water basins, as natural transmission of the disease was low in these places. There are many possible ways of attenuating the negative effects of irrigation, while maintaining agricultural productivity, such as: alternate wetting and drying of rice paddies, rotation of rice cultivation with non-irrigated crops, proper maintenance of irrigation canals, in order to prevent the formation of ponds caused by leaks, using farm animals to attract mosquitos and keeping mosquito breeding sites away from alternative food sources, such as maize pollen, on which they feed. When irrigation projects are first planned, it is vital that measures are devised, in order to limit the spread of malaria, together with systems aimed at monitoring their impact on health. As well as the above-mentioned production techniques, this also applies to initiatives in the field of education, access to mosquito nets, cautious use of pesticides, diagnosis and early treatment of disease. It is important that all stakeholders in agricultural development are made more aware of these problems. The creation of affordable health insurance systems for farmers is also a solution that will rapidly get malaria victims back on their feet. Hoping to have sensitized to this important problematic all those of you who are concerned, I wish you an excellent reading of this issue.

  16. Drip irrigation using a PLC based adaptive irrigation system

    OpenAIRE

    Shahidian, S.; Serralheiro, R. P.; Teixeira, J. L.; Santos, F. L.; Oliveira, M. R. G.; Costa, J. L.; Toureiro, C.; Haie, Naim; Machado, R. M.

    2009-01-01

    Most of the water used by man goes to irrigation. A major part of this water is used to irrigate small plots where it is not feasible to implement full-scale Evapotranspiration based irrigation controllers. During the growth season crop water needs do not remain constant and varies depending on the canopy, growth stage and climate conditions such as temperature, wind, relative humidity and solar radiation. Thus, it is necessary to find an economic irrigation controller that can adapt the dail...

  17. Future problems on the storage of potatoes, (2)

    International Nuclear Information System (INIS)

    Sato, Masato

    1981-01-01

    The effects of different storage methods on the composition, and the properties of potatoes and their suitability for processing were examined using 3 early and 3 late cultivars. When potatoes were stored at room temperature, although the results varied slightly with the cultivars, there was from 3 to 6% decrease in weight by the next spring, the content of starch decreased strikingly from the beginning of storage to around the end of February, the content of total free sugars increased rapidly from around December to the end of February, the amino acid content tended to increase during the storage period, and 65% of the total ascorbic acid in potatoes still remained early in April. Potatoes lost their shape during cooking more easily as they were stored longer. When potatoes were stored at constant temperature of 5 deg C, the decrease in weight occurred more slowly than that at 2 or 10 deg C. As the storage temperature was lower, the amount of both reduced and non-reduced sugars accumulated more, which make fried potatoes brownish. The potatoes stored at 10 deg C had the best color when they were fried, but began to sprout in mid-December. Thus, to ensure long-term supply for making good fried potatoes, potatoes should be stored at 5 deg C, then be kept at 20 - 25 deg C for 1 - 2 weeks to reduce the sugar content before processing. The sprouting of potatoes was inhibited prominently when MH-30 was given during the intermediate stage of tuber enlargement. The potatoes 40 days after harvest, irradiated with 7 or 15 krad and stored at normal temperature lost less weight than those which were not irradiated. (Kaihara, S.)

  18. Irradiation of potatoes for long-term storage

    International Nuclear Information System (INIS)

    Srapenjanz, R.

    1976-01-01

    In the USSR gamma irradiation of potatoes is used for extending the storage life. The properties of potatoes are not changed, and the irradiation procedure is lower in cost than chemical treatments for sprout inhibition. Finally, a brief outline is given of investigations on sprout inhibition of potatoes in other socialist countries

  19. Construction of reference chromosome-scale pseudomolecules for potato: integrating the potato genome with genetic and physical maps.

    Science.gov (United States)

    Sharma, Sanjeev Kumar; Bolser, Daniel; de Boer, Jan; Sønderkær, Mads; Amoros, Walter; Carboni, Martin Federico; D'Ambrosio, Juan Martín; de la Cruz, German; Di Genova, Alex; Douches, David S; Eguiluz, Maria; Guo, Xiao; Guzman, Frank; Hackett, Christine A; Hamilton, John P; Li, Guangcun; Li, Ying; Lozano, Roberto; Maass, Alejandro; Marshall, David; Martinez, Diana; McLean, Karen; Mejía, Nilo; Milne, Linda; Munive, Susan; Nagy, Istvan; Ponce, Olga; Ramirez, Manuel; Simon, Reinhard; Thomson, Susan J; Torres, Yerisf; Waugh, Robbie; Zhang, Zhonghua; Huang, Sanwen; Visser, Richard G F; Bachem, Christian W B; Sagredo, Boris; Feingold, Sergio E; Orjeda, Gisella; Veilleux, Richard E; Bonierbale, Merideth; Jacobs, Jeanne M E; Milbourne, Dan; Martin, David Michael Alan; Bryan, Glenn J

    2013-11-06

    The genome of potato, a major global food crop, was recently sequenced. The work presented here details the integration of the potato reference genome (DM) with a new sequence-tagged site marker-based linkage map and other physical and genetic maps of potato and the closely related species tomato. Primary anchoring of the DM genome assembly was accomplished by the use of a diploid segregating population, which was genotyped with several types of molecular genetic markers to construct a new ~936 cM linkage map comprising 2469 marker loci. In silico anchoring approaches used genetic and physical maps from the diploid potato genotype RH89-039-16 (RH) and tomato. This combined approach has allowed 951 superscaffolds to be ordered into pseudomolecules corresponding to the 12 potato chromosomes. These pseudomolecules represent 674 Mb (~93%) of the 723 Mb genome assembly and 37,482 (~96%) of the 39,031 predicted genes. The superscaffold order and orientation within the pseudomolecules are closely collinear with independently constructed high density linkage maps. Comparisons between marker distribution and physical location reveal regions of greater and lesser recombination, as well as regions exhibiting significant segregation distortion. The work presented here has led to a greatly improved ordering of the potato reference genome superscaffolds into chromosomal "pseudomolecules".

  20. Lethal and Sublethal Effects of Mineral Oil on Potato Pests.

    Science.gov (United States)

    Galimberti, Andrew; Alyokhin, Andrei

    2018-05-28

    Mineral oil is a product used to reduce Potato Virus Y transmission in potato fields. However, there is little information available about other effects that oil may have on insect pests of potato. To better understand how mineral oil affects potato pests, we performed a series of experiments testing the effects of oil on mortality, behavior, and development of potato aphids, Macrosiphum euphorbiae (Thomas) (Hemiptera: Aphididae), green peach aphids, Myzus persicae (Sulzer) (Hemiptera: Aphididae), and Colorado potato beetles, Leptinotarsa decemlineata (Say) (Coleoptera: Chrysomelidae). All three species showed negative behavioral responses to oil-treated potato foliage. Oil treatment also increased aphid mortality. Colorado potato beetle mortality was not affected, but developing on oil-treated potato plants resulted in prolonged development and smaller adults. Additionally, oil acted synergistically with the entomopathogenic fungus Beauveria bassiana (Balsamo) Vuillemin (Hypocreales: Clavicipitaceae); Colorado potato beetle larvae were killed more rapidly when sprayed with both products compared with when sprayed with B. bassiana alone. Based on these results, mineral oil has the potential for expanded use in potato IPM programs.

  1. Performance of Salix viminalis and Populus nigra x Populus maximowiczii in short rotation intensive culture under high irrigation

    Energy Technology Data Exchange (ETDEWEB)

    Fillion, Maud; Brisson, Jacques [Departement de Sciences biologiques, Universite de Montreal, C.P. 6128, succ. Centre-ville, Montreal, Quebec (Canada); Institut de recherche en biologie vegetale, 4101 Sherbrooke East, Montreal, Quebec (Canada); Teodorescu, Traian I.; Labrecque, Michel [Institut de recherche en biologie vegetale, 4101 Sherbrooke East, Montreal, Quebec (Canada); Sauve, Sebastien [Departement de chimie, Universite de Montreal, C.P. 6128, succursale Centre-ville, Montreal, Quebec (Canada)

    2009-09-15

    On a plantation established in 2004 from stem cuttings at a density of 20,000 trees per hectare, we investigated growth and nutritional plant response to a high hydraulic regime for two species (Salix viminalis and Populus nigra x Populus maximowiczii), using a comparative approach with measurements from irrigated and control plots. The plantation was irrigated from June to September 2005 with about 140 mm per day. The equivalent of 120 Kg NO{sub 3}-N, 40 Kg P{sub 2}O{sub 5}-P and 85 Kg K{sub 2}O-K per hectare per year was applied by means of irrigation with wastewater. No mortality occurred and stem biomass production of both poplar and willow species were not statistically different on irrigated and control areas. However, S. viminalis revealed to be more tolerant to flooded conditions since these corresponded more closely to its nutritional requirements (foliar concentration of 20 mgN g{sup -1}). The capacity of S. viminalis to withstand waterlogged conditions could play an important role in the sustainability of a plantation for the filtration of effluent at low pollutant concentration. (author)

  2. Acrylamide in processed potato products

    Science.gov (United States)

    Trace amounts of acrylamide are found in many foods cooked at high temperatures. Acrylamide in processed potato products is formed from reducing sugars and asparagine and is a product of the Maillard reaction. Processed potato products including fries and chips are relatively high in acrylamide comp...

  3. Potato production on private plots contaminated by radionuclides

    Energy Technology Data Exchange (ETDEWEB)

    Bogdevitch, I.; Tarasiuk, S. [Belarusian Research Institute for Soil Science and Agrochemistry (BRISSA), Minsk (Belarus)

    2004-07-01

    Potatoes is one of the basis food products of man diet, especially in country area. Recent research has shown that {sup 137}Cs content in potato tubers does not exceed the permissible level at the potato growing on radioactive contaminated land in Belarus. However up to 240-300 kg of potatoes is consumed per man during year and potato yield determines significant share of the internal dose of radiation. Moreover, extra potato yield sold on market is forming the essential part of the rural family budget. Therefore the reducing of {sup 137}Cs content in potatoes and increasing of potato yield could be allowed to improve of quality life of rural inhabitants on contaminated areas. The application of protection measures on private plots are restricted by lack of the knowledge and financial deficit. The involvement of rural inhabitants in processes of self-rehabilitation and self-development could be a way to improve the quality life on radioactive contaminated territory There is strong motivation for inhabitants to increase the yield and to reduce the radionuclide concentration in potatoes. How to develop the conditions for the sustainable potato production by private producers on affected land? There are several factors to consider. Firstly, the rural inhabitants should be actively involved as initiators to improve their quality life. Secondly, the potato technology should be adopted to the local territory and tested by producers on radiological and economic efficiency. Thirdly, the common village initiatives should be developed for supplying by new varieties of seeds and fertilizers, selling of yield, consulting, crediting etc. The step-by-step solution of described strategy could allow improving and stabilizing the potato production by rural community. The training of rural people as an initial step was realized to transfer to the inhabitants the practical skills that can be used in their day-to-day life within framework of 'ETHOS-II' project. The

  4. Mutation breeding on potato by using nuclear techniques

    International Nuclear Information System (INIS)

    2010-01-01

    Potato breeding is one of the most frequent cases in terms of production and growing distinct after cultivation of cereals. The utilization of potato increases everyday since the nodes of potato are available for using fresh food and also chipping, producing starch, alcohol as well as animal feed. At the present day, potatoes are more significant as a result of uses of them. The most productive country in potato is china. According to data 2007, Turkey produces 4280 million ton potatoes every year. Potato is in the group of nodule plants. Even though potato production is frequent every place in Turkey, the most productive place is Central part of Turkey especially Nigde and Nevsehir. 43.2% of production is obtained in these cities. According to 2007 data, potato production area 158.500 ha in Turkey. The most significant input is seed for potato since potatoes are reduced by nodes as being vegetative. Even though amount of used seed is predicated on aim, ecologic circumstances, breed, is 200-300 kg/da. Seed registration certification system have been started since 1972 in potato. Until 2007, 68 variety breed were registered but all of them except. Pasinler and Nif are brought from abroad. Pasinler and Nif which are cultivated in Turkey does not hold a place among seed program. There is no domestic breed in potato - seed. For that reason, mutant diversities, which are highly acclimatized to adapt, fertile, substantial against diseases, pests and substantial for storage, are aimed to grow to provide them for farmers. These diversities also must have different elaboration periods and highly weedy starch to being useful for industries. In this study, we used Marfona potato variety which has been grown in large areas for a long time in Turkey. Marfona potato which is registered in 1991 in our country is in middle-early maturity growing group, also it has light yellow as well as peel with its white bloom and big node. Marfona which is highly substantial against virus

  5. Influence of γ-irradiation on drying of slice potato

    International Nuclear Information System (INIS)

    Wang Jun; Chao Yan; Fu Junjie; Wang Jianping

    2001-01-01

    A new technology is introduced to dry food products by hot-air after pretreated by irradiation. The influence of different dosage of irradiation, temperature of hot air, thickness of the slice potato on the rate of dehydration temperature of irradiated potato were studied. A conclusion is reached that the 3 factors, irradiation dosage, hot-air temperature and thickness of slice potato, affect the rate of dehydration and temperature of slice potato. The higher the dosage is, the greater the rate of dehydration of potato becomes, and the higher the temperature of the slice potato gets. (authors)

  6. Recent Advances in Solanum Potato Improvement In Uganda

    African Journals Online (AJOL)

    The paper reviews the major production constraints for extension of potato production and the role of potato ... Viable, commercial seed schemes and appropriate low cost storage methods are ..... national Potato Centre (CIP), Lima, (Peru). In-.

  7. Production of Bioethanol from Waste Potato

    Directory of Open Access Journals (Sweden)

    Merve Duruyurek

    2015-02-01

    Full Text Available Using primary energy sources in World as fossil fuels, causes air pollution and climate change. Because of these reasons, people looking for renewable energy suppliers which has less carbondioxide and less pollution. Carbon in biofuels is producing from photosynthesis. For this, burning biofuels don’t increase carbondioxide in atmosphere. Scientists predict that plants with high carbonhydrate and protein contents are 21. centuries biofuels. Potatoes are producing over 280 million in whole world and Turkey is 6th potato producer. Turkey produces 5250000 tonne of potatoes. Approximately 20% of potatoes are waste in Niğde. Our study aimed to produce bioethanol from Solanum tuberosum by using the yeast Saccharomyces cerevisiae. As a result renewable energy sources can be produced from natural wastes.

  8. Effects of potato fiber and potato-resistant starch on biomarkers of colonic health in rats fed diets containing red meat.

    Science.gov (United States)

    Paturi, Gunaranjan; Nyanhanda, Tafadzwa; Butts, Christine A; Herath, Thanuja D; Monro, John A; Ansell, Juliet

    2012-10-01

    The effects of red meat consumption with and without fermentable carbohydrates on indices of large bowel health in rats were examined. Sprague-Dawley rats were fed cellulose, potato fiber, or potato-resistant starch diets containing 12% casein for 2 wk, then similar diets containing 25% cooked beef for 6 wk. After week 8, cecal and colonic microbiota composition, fermentation end-products, colon structure, and colonocyte DNA damage were analyzed. Rats fed potato fiber had lower Bacteroides-Prevotella-Porphyromonas group compared to other diet groups. Colonic Bifidobacterium spp. and/or Lactobacillus spp. were higher in potato fiber and potato-resistant starch diets than in the cellulose diet. Beneficial changes were observed in short-chain fatty acid concentrations (acetic, butyric, and propionic acids) in rats fed potato fiber compared with rats fed cellulose. Phenol and p-cresol concentrations were lower in the cecum and colon of rats fed potato fiber. An increase in goblet cells per crypt and longer crypts were found in the colon of rats fed potato fiber and potato-resistant starch diets. Fermentable carbohydrates had no effect on colonic DNA damage. Dietary combinations of red meat with potato fiber or potato-resistant starch have distinctive effects in the large bowel. Future studies are essential to examine the efficacy of different types of nondigestible carbohydrates in maintaining colonic health during long-term consumption of high-protein diets. Improved understanding of interactions between the food consumed and gut microbiota provides knowledge needed to make healthier food choices for large bowel health. The impact of red meat on large bowel health may be ameliorated by consuming with fermentable dietary fiber, a colonic energy source that produces less harmful by-products than the microbial breakdown of colonic protein for energy. Developing functional red meat products with fermentable dietary fiber could be one way to promote a healthy and balanced

  9. Evaluation of N-Nitrosamine Formation in Routine Potato Cooking

    Directory of Open Access Journals (Sweden)

    Qajarbeygi

    2015-08-01

    Full Text Available Background Nitrosamine is amongst carcinogen chemical compounds, which can enter the human body through consumption of food. Potatoes are a root vegetable consumed by many people around the world, however their potential for nitrosamine formation during cooking processes needs to be considered for public health matters. Objectives In this study we evaluated the effect of conventional potato cooking method on N-nitrosamine compound formation. Materials and Methods The amounts of four nitrosamines, namely N-nitrosodimethylamine (NDMA, N-nitrosodiethylamine (NDEA, N-nitrosopiperidine (NPIP and N-nitrosopyrrolidine (NPYR were determined in four different potato-baking methods. Sixty potato samples were randomly collected from Hamadan city. Fried potato samples were roasted at 180°C and boiled potato samples were scalded at 120°C. Nitrosamine levels were measured using gas chromatography coupled with electronic ionization detector (GC-EID, and spectrophotometry was used for measuring nitrite. Results Fried samples that were measured by the gas chromatography method had the highest average levels of nitrosamine compounds; NDMA, 5.09 ng kg-1, and NDEA, 8.66 ng kg-1. Low levels of nitrosamine compounds were associated with raw potatoes, in which no nitrosamine compound was detected. Based on the analysis of the potato samples by spectrophotometry, the highest levels of nitrite was found in raw potatoes with a mean of 2.43 mg kg-1 and the lowest levels of nitrite were detected in boiled potatoes with an average of 1.172 mg kg-1. Conclusions Nitrosamine was formed with conventional potato baking methods with the most nitrosamine formation found on the surface fried samples. Nitrites amount in baked potatoes decreased. Generally, the amount of nitrosamine in baked potato samples was lower than acceptable limits.

  10. Preservation of potatoes by gamma irradiation

    International Nuclear Information System (INIS)

    Nouani, A.; Boussaha, A.

    1987-01-01

    In Algeria, potatoes are a major food item in nutrition habits. Because of lack of cold storage facilities, losses can reach up to 40% of the total output of summer harvest. This paper describes the first experiments on the application of gamma irradiation for the preservation of local varieties of potatoes. Losses are strongly reduced by inhibition sprouting effect of irradiation and reduction of sugars content has no significant influence on the acceptability of irradiated potatoes

  11. A method for estimating the contribution of seed potatoes, machinery and soil tare in field infestations with potato cyst nematodes on a national scale.

    Science.gov (United States)

    Goeminne, M; Demeulemeester, K; Viaene, N

    2011-01-01

    In order to make a cost benefit analysis for the management of the potato cyst nematodes Globodera rostochiensis and G. pallida, we developed a method to estimate the relative importance of three basic distribution channels of potato cyst nematodes: seed potatoes, machinery and soil tare. The baseline is determined by the area planted with potatoes, the area infested with potato cysts, the proportion of resistant potato cultivars and the distribution of cysts trough different channels. This quantification forms a basis for the evaluation of the effects of different control measures for potato cyst nematode on a national scale. The method can be useful as an example for application in other countries.

  12. The current incidence of viral disease in korean sweet potatoes and development of multiplex rt-PCR assays for simultaneous detection of eight sweet potato viruses.

    Science.gov (United States)

    Kwak, Hae-Ryun; Kim, Mi-Kyeong; Shin, Jun-Chul; Lee, Ye-Ji; Seo, Jang-Kyun; Lee, Hyeong-Un; Jung, Mi-Nam; Kim, Sun-Hyung; Choi, Hong-Soo

    2014-12-01

    Sweet potato is grown extensively from tropical to temperate regions and is an important food crop worldwide. In this study, we established detection methods for 17 major sweet potato viruses using single and multiplex RT-PCR assays. To investigate the current incidence of viral diseases, we collected 154 samples of various sweet potato cultivars showing virus-like symptoms from 40 fields in 10 Korean regions, and analyzed them by RT-PCR using specific primers for each of the 17 viruses. Of the 17 possible viruses, we detected eight in our samples. Sweet potato feathery mottle virus (SPFMV) and sweet potato virus C (SPVC) were most commonly detected, infecting approximately 87% and 85% of samples, respectively. Furthermore, Sweet potato symptomless virus 1 (SPSMV-1), Sweet potato virus G (SPVG), Sweet potato leaf curl virus (SPLCV), Sweet potato virus 2 ( SPV2), Sweet potato chlorotic fleck virus (SPCFV), and Sweet potato latent virus (SPLV) were detected in 67%, 58%, 47%, 41%, 31%, and 20% of samples, respectively. This study presents the first documented occurrence of four viruses (SPVC, SPV2, SPCFV, and SPSMV-1) in Korea. Based on the results of our survey, we developed multiplex RT-PCR assays for simple and simultaneous detection of the eight sweet potato viruses we recorded.

  13. The Current Incidence of Viral Disease in Korean Sweet Potatoes and Development of Multiplex RT-PCR Assays for Simultaneous Detection of Eight Sweet Potato Viruses

    Directory of Open Access Journals (Sweden)

    Hae-Ryun Kwak

    2014-12-01

    Full Text Available Sweet potato is grown extensively from tropical to temperate regions and is an important food crop worldwide. In this study, we established detection methods for 17 major sweet potato viruses using single and multiplex RT-PCR assays. To investigate the current incidence of viral diseases, we collected 154 samples of various sweet potato cultivars showing virus-like symptoms from 40 fields in 10 Korean regions, and analyzed them by RT-PCR using specific primers for each of the 17 viruses. Of the 17 possible viruses, we detected eight in our samples. Sweet potato feathery mottle virus (SPFMV and sweet potato virus C (SPVC were most commonly detected, infecting approximately 87% and 85% of samples, respectively. Furthermore, Sweet potato symptomless virus 1 (SPSMV-1, Sweet potato virus G (SPVG, Sweet potato leaf curl virus (SPLCV, Sweet potato virus 2 ( SPV2, Sweet potato chlorotic fleck virus (SPCFV, and Sweet potato latent virus (SPLV were detected in 67%, 58%, 47%, 41%, 31%, and 20% of samples, respectively. This study presents the first documented occurrence of four viruses (SPVC, SPV2, SPCFV, and SPSMV-1 in Korea. Based on the results of our survey, we developed multiplex RT-PCR assays for simple and simultaneous detection of the eight sweet potato viruses we recorded.

  14. Identification of irradiated potatoes by impedance

    International Nuclear Information System (INIS)

    Singh, Rita; Singh, Antaryami; Wadhawan, A.K.

    1997-01-01

    The electrical impedance of potatoes irradiated at 60, 90, 150 and 1000 Gy was measured using various frequencies of alternating current. The impedance of the irradiated potatoes was higher than the unirradiated potatoes particularly in the frequency range of 100 Hz to 10 kHz. The ratio of the impedance at 5 kHz to that at 50 Hz (Z5k/Z50) was found to be the best indicator for detection of radiation treatment. (author). 4 refs., 2 figs

  15. The relationship between sap flow and commercial soil water sensor readings in irrigated potato (Solanum tuberosum L.) production

    Science.gov (United States)

    Many irrigation scheduling methods utilized in commercial production settings rely on soil water sensors that are normally purchased as off-the-shelf technology or through contracted services that install and monitor readings throughout the season. These systems often assume a direct relationship be...

  16. The marginal product value of irrigation water for potato and vine cultivation in the Sandveld region, South Africa

    CSIR Research Space (South Africa)

    De Lange, Willem J

    2012-12-01

    Full Text Available for the utilization of groundwater, we suspect that the price of electricity would be a suitable lever to influence irrigation behaviour. In light of the imminent Government electricity price hikes, we advise some further investigation on the impacts these impending...

  17. Economic viability and commercial experience with shihoro potato irradiation

    International Nuclear Information System (INIS)

    Kume, T.

    1985-01-01

    A commercial potato irradiation plant was established in 1973 at Shihoro in Hokkaido, Japan, with a capacity of about 10,000 tons per month using large baskets containing 1.5 tons of potatoes. For twelve seasons potatoes have been irradiated and marketed by the plant. The paper will discuss the experience with the Shihoro potato irradiator from the technical and economic viewpoints. From the technical viewpoint, the following are the main factors that have contributed to the success of potato irradiation. First, the Japanese government initiated research on food irradiation as a national project and provided financial support. Second, the presence of the Shihoro Agricultural Cooperative Association which handles a large amount of potatoes; and third, the mock-up test for the conceptual design of irradiation was conducted using large baskets for storage and transportation. The cost of the irradiation plant was about 389 million yen, of which 253 million yen was provided by the government. The irradiation plant processes about 15,000 tons of potatoes a year and the costs are 2,000 to 4,500 yen per ton. This accounts for 2 to 3% of the potato price and is within the range of commercial feasibility. The irradiated potatoes effectively controlled the market price and is within the range of commercial feasibility. The irradiated potatoes effectively controlled the market price fluctuations during the off-season

  18. Determinants of the Use of Certified Seed Potato among Smallholder Farmers: The Case of Potato Growers in Central and Eastern Kenya

    Directory of Open Access Journals (Sweden)

    Julius Juma Okello

    2016-10-01

    Full Text Available Potato yields in sub-Saharan Africa remain very low compared with those of developed countries. Yet potato is major food staple and source of income to the predominantly smallholder growing households in the tropical highlands of this region. A major cause of the low potato yields is the use of poor quality seed potato. This paper examines the factors determining the decision to use certified seed potato (CSP, as well as the intensity of its use, among potato growers with access to it. We focused on potato growers in the central highlands of Kenya and used regression analysis to test hypotheses relating to potential impediments of CSP use. The study found that the distance to the market (a proxy for transaction costs, household food insecurity, and asset endowment affect the decision to use CSP. However, the effect of the intensity of use of CSP depends on how the intensity variable is defined. Several other control variables also affect the decision and extent of CSP use. The study concludes that transaction costs, asset endowment, and household food insecurity play a major role in the decision by smallholder potato farmers to use CSP and the extent to which they do so. We also discuss the policy implications of the findings.

  19. Guatemalan potato moth Tecia solanivora distinguish odour profiles from qualitatively different potatoes Solanum tuberosum L.

    Science.gov (United States)

    Karlsson, Miriam Frida; Birgersson, Göran; Witzgall, Peter; Lekfeldt, Jonas Duus Stevens; Nimal Punyasiri, P A; Bengtsson, Marie

    2013-01-01

    Guatemalan potato moth, Tecia solanivora, lay eggs in the soil nearby potato Solanum spp. and larvae feed on the tubers. We investigated the oviposition behaviour of T. solanivora females and the survival of larval offspring on healthy vs. stressed, i.e. light exposed and/or damaged potato tubers. In choice tests, females laid significantly more eggs in response to potato odour of healthy tubers and female oviposition preference correlated with higher larval survival. Survival of larvae was negatively correlated with the tuber content of the steroid glycoalkaloids α-solanine and α-chaconine: healthy potatoes contained lower amounts than stressed tubers, ranging from 25 to 500 μg g⁻¹ and from 30 to 600 μg g⁻¹, respectively. Analysis of volatile compounds emitted by potato tubers revealed that stressed tubers could clearly be distinguished from healthy tubers by the composition of their volatile profiles. Compounds that contributed to this difference were e.g. decanal, nonanal, isopropyl myristate, phenylacetaldehyde, benzothiazole, heptadecane, octadecane, myristicin, E,E-α-farnesene and verbenone. Oviposition assays, when female moths were not in contact with the tubers, clearly demonstrated that volatiles guide the females to lay fewer eggs on stressed tubers that are of inferior quality for the larvae. We propose that volatiles, such as sesquiterpenes and aldehydes, mediate oviposition behaviour and are correlated with biosynthetically related, non-volatile compounds, such as steroidal glycoalkaloids, which influence larval survival. We conclude that the oviposition response and larval survival of T. solanivora on healthy vs. stressed tubers supports the preference performance hypothesis for insect herbivores. Copyright © 2012 Elsevier Ltd. All rights reserved.

  20. ROOT CANAL IRRIGANTS AND IRRIGATION TECHNIQUES: A REVIEW

    OpenAIRE

    Aniketh; Mohamed; Geeta; Nandakishore; Gourav Kumar; Patrick Timothy; Jayson Mathew; Sahle Abdul

    2015-01-01

    Root canal irrigation is not much emphasised in endodontic therapy. Most articles discussed are on root canal shaping and obturation not much emphasis is given for irrigation. There are many irrigation solutions which are introduced into market. The primary objective of root canal therapy is the ret ention of the pulpless or pulpally involved tooth with its associated periapical tissues in a healthy state. Achievement of this objective requires that the pulpal spaces and con...

  1. Structure of potato starch

    DEFF Research Database (Denmark)

    Bertoft, Eric; Blennow, Andreas

    2016-01-01

    Potato starch granules consist primarily of two tightly packed polysaccharides, amylose and amylopectin. Amylose, which amount for 20-30%, is the principal linear component, but a fraction is in fact slightly branched. Amylopectin is typically the major component and is extensively branched...... chains extending from the clusters. A range of enzymes is involved in the biosynthesis of the cluster structures and linear segments. These are required for sugar activation, chain elongation, branching, and trimming of the final branching pattern. As an interesting feature, potato amylopectin...... is substituted with low amounts of phosphate groups monoesterified to the C-3 and the C-6 carbons of the glucose units. They seem to align well in the granular structure and have tremendous effects on starch degradation in the potato and functionality of the refined starch. A specific dikinase catalyzes...

  2. 75 FR 14491 - Potato Research and Promotion Plan

    Science.gov (United States)

    2010-03-26

    ...] Potato Research and Promotion Plan AGENCY: Agricultural Marketing Service, USDA. ACTION: Correcting amendments. SUMMARY: The Agricultural Marketing Service is making corrections to its Potato Research and... potatoes by U.S. Customs and Border Protection (Customs). This document also corrects Customs' name within...

  3. Infection of potato plants with potato leafroll virus changes attraction and feeding behaviour of Myzus persicae

    NARCIS (Netherlands)

    Alvarez, A.E.; Garzo, E.; Verbeek, M.; Vosman, B.; Dicke, M.; Tjallingii, W.F.

    2007-01-01

    Potato leafroll virus (PLRV; genus Polerovirus, family Luteoviridae) is a persistently transmitted circulative virus that depends on aphids for spreading. The primary vector of PLRV is the aphid Myzus persicae (Sulzer) (Homoptera: Aphididae). Solanum tuberosum L. potato cv. Kardal (Solanaceae) has a

  4. 7 CFR 1207.514 - Exemption for organic potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 10 2010-01-01 2010-01-01 false Exemption for organic potatoes. 1207.514 Section 1207... SERVICE (MARKETING AGREEMENTS AND ORDERS; MISCELLANEOUS COMMODITIES), DEPARTMENT OF AGRICULTURE POTATO RESEARCH AND PROMOTION PLAN Rules and Regulations Assessments § 1207.514 Exemption for organic potatoes. (a...

  5. Analysis of Irrigation Water Quality at Kadawa Irrigation Project for Improved Productivity

    Directory of Open Access Journals (Sweden)

    AR Sanda

    2014-09-01

    Full Text Available In the face of water scarcity and the several negative consequences, such as water wastage, flooding, water logging, soil losses and production losses, conserving the finite amount of fresh water is a must. The quality of irrigation water must therefore be ascertained. The chemical quality of three sources of irrigation water from canal and drainage water, namely drainage water, fresh irrigation water from canal, and drainage/irrigation water mixture, were analyzed from Kadawa irrigation Project for year 2013 and 2014 cropping seasons, with the view to evaluating the potential risks associated with their use in irrigation and hence their suitability or otherwise for irrigation purposes. The analysis revealed that the use of drainage water alone for irrigation may result in problems associated with salinity, while a blend of drainage/irrigation water in the ratio of 1:1 is a viable means of water conservation and a good means of crop production. DOI: http://dx.doi.org/10.3126/ije.v3i3.11082 International Journal of Environment Vol.3(3 2014: 235-240

  6. Symptom expression of Potato virus Y across all market classes of U.S. potato varieties

    Science.gov (United States)

    Potato virus Y (PVY) can cause a range of foliar and tuber symptoms that can lead to reduced yield and quality defects in the daughter tubers. Five strains of PVY were used to inoculate 70 potato varieties in aphid screened greenhouses in Idaho and New York. Three to five isolates per strain were ...

  7. Phenology of the Potato Psyllid, Bactericera cockerelli (Hemiptera: Triozidae), and "Candidatus Liberibacter solanacearum" in Commercial Potato Fields in Idaho.

    Science.gov (United States)

    Wenninger, Erik J; Carroll, Amy; Dahan, Jennifer; Karasev, Alexander V; Thornton, Michael; Miller, Jeff; Nolte, Philip; Olsen, Nora; Price, William

    2017-12-08

    Zebra chip disease (ZC) is an emerging disease of potato in which tubers are produced with striped necrotic patterns that make them unmarketable. ZC is associated with the bacterium "Candidatus Liberibacter solanacearum" (Lso), which is transmitted by the potato psyllid, Bactericera cockerelli (Šulc; Hemiptera: Triozidae). First found in Idaho during 2011, ZC now contributes to increased production costs each season via additional insecticide sprays. To clarify the extent and severity of the threat of ZC in Idaho, we sampled potato psyllids in commercial potato fields across the state over four growing seasons (2012-2015). All life stages of psyllids were sampled using a combination of methods (yellow sticky traps, vacuum samples, and leaf samples), and adult psyllids were tested for the presence of Lso by Polymerase Chain Reaction (PCR). Abundance of potato psyllids initially increased gradually over each growing season, then exhibited a sharp late-season rise and a sharp decline as most fields were being harvested. Abundance of psyllids was higher at warmer, lower elevation sites, but infestation onset did not differ between growing regions. Fewer psyllids were collected in vacuum samples than in sticky trap samples. Nymphs and eggs were found only late season and during years with high abundance of adults. Overall incidence of Lso was similar among all years but one. The results presented here clarify our understanding of the seasonal phenology of potato psyllids and Lso in Idaho potato fields and will aid in developing integrated management strategies against this important pest of potato. © The Authors 2017. Published by Oxford University Press on behalf of Entomological Society of America. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

  8. Memristors: Memory elements in potato tubers.

    Science.gov (United States)

    Volkov, Alexander G; Nyasani, Eunice K; Blockmon, Avery L; Volkova, Maya I

    2015-01-01

    A memristor is a nonlinear element because its current-voltage characteristic is similar to that of a Lissajous pattern for nonlinear systems. This element was postulated recently and researchers are looking for it in different biosystems. We investigated electrical circuitry of red Irish potato tubers (Solanum tuberosum L.). The goal was to discover if potato tubers might have a new electrical component - a resistor with memory. The analysis was based on a cyclic current-voltage characteristic where the resistor with memory should manifest itself. We found that the electrostimulation by bipolar sinusoidal or triangle periodic waves induces electrical responses in the potato tubers with fingerprints of memristors. Tetraethylammonium chloride, an inhibitor of voltage gated K(+) channels, transforms a memristor to a resistor in potato tubers. Our results demonstrate that a voltage gated K(+) channel in the excitable tissue of potato tubers has properties of a memristor. Uncoupler carbonylcyanide-4-trifluoromethoxy-phenyl hydrazone decreases the amplitude of electrical responses at low and high frequencies of bipolar periodic sinusoidal or triangle electrostimulating waves. The discovery of memristors in plants creates a new direction in the understanding of electrical phenomena in plants.

  9. Disinfestation of different varieties of potato naturally or artificially infested by the potato tuber moth, Phthorimea Operculella Zell. In the storage

    International Nuclear Information System (INIS)

    Haiba, M.I.

    1994-01-01

    The exposure of potato tuber varieties of Alpha, Spunta, Cara and escort to radiation dose level of 150 Gy could be used to disinfest the potatoes from their natural attacked pest, Phthorimaea Operculella, after the harvest and before storage. Escort variety exhibited somewhat resistance to the natural infestation if compared with the others. The irradiation of the potato tubers did not protect them from the re infestation, during the storage. Also, there were significant changes in some biological properties of the resulted pests, among the four potato varieties, whether the potatoes were non-irradiated or irradiated. The feeding of the artificial infested larvae on the treated tubers gave some malformed adults. 3 tabs

  10. Increasing genetic gain by reducing ploidy in potato

    Science.gov (United States)

    While potato cultivars in major world production regions are tetraploid, wild and cultivated potatoes in the crop’s center of origin range from diploid to hexaploid. Landrace potato varieties cannot be distinguished based on ploidy. Contrary to popular belief, tetraploidy does not appear to be neces...

  11. Long-term storage of irradiated potatoes for processing use, 4

    International Nuclear Information System (INIS)

    Aoki, Shohei; Umeda, Keiji; Kameyama, Kenji.

    1984-01-01

    In order to develop suitable storage conditions in potatoes for processing use, non-irradiated and irradiated potatoes var. Norin No. 1 were stored in containers and in bulk. The contents of reducing sugars were determined and the properties of potato chips were analysed. Reconditioning at 10 deg C and RH 90 % for 4 weeks during an early period of dormancy lowered the content of reducing sugars remarkably in both the non-irradiated and irradiated potatoes which were either stored in containers or in bulk. The optimum conditions for the storage of potatoes were 8 deg C and RH 90 %, which enabled the potatoes to retain their hardness while the content reducing sugars decreased. The potatoes stored under the above conditions gave chips with a fairly good color. In contrast, the non-irradiated potatoes stored for a period of 6 months or longer sprouted and aged, resulting in chips with unsatisfactory color. It was found necessary to use potatoes with low contents of both amino acids and reducing sugars to avoid the browning of chips. Bulk storage which was found to be effective for air circulation through potatoes caused creeping phenomenon. (author)

  12. Studies on potato irradiation in the G.D.R

    International Nuclear Information System (INIS)

    Luther, Th.; Huebner, G.; Grahn, Ch.; Doellstaedt, R.

    1990-01-01

    The studies of potato irradiation have been conducted in the framework of the National Food Irradiation Research Project for 4 years. Although in the G.D.R. the use of chemical sprout inhibitors is allowed, potato irradiation can be an alternative technique for potato processing. Before irradiation a wound healing period of approx. 2 weeks is absolutely necessary to protect the potatoes from Fusarium. The method that presents the minimum risk of damage is irradiation in containers. Economic evaluations for the irradiation of potatoes are also made. (author)

  13. Adaptive management of irrigation and crops' biodiversity: a case study on tomato

    Science.gov (United States)

    De Lorenzi, Francesca; Alfieri, Silvia Maria; Basile, Angelo; Bonfante, Antonello; Monaco, Eugenia; Riccardi, Maria; Menenti, Massimo

    2013-04-01

    We have assessed the impacts of climate change and evaluated options to adapt irrigation management in the face of predicted changes of agricultural water demand. We have evaluated irrigation scheduling and its effectiveness (versus crop transpiration), and cultivars' adaptability. The spatial and temporal variations of effectiveness and adaptability were studied in an irrigated district of Southern Italy. Two climate scenarios were considered: reference (1961-90) and future (2021-2050) climate, the former from climatic statistics, and the latter from statistical downscaling of general circulation models (AOGCM). Climatic data consist of daily time series of maximum and minimum temperature, and daily rainfall on a grid with a spatial resolution of 35 km. The work was carried out in the Destra Sele irrigation scheme (18.000 ha. Twenty-five soil units were identified and their hydrological properties were determined (measured or estimated from texture through pedo-transfer functions). A tomato crop, in a rotation typical of the area, was considered. A mechanistic model of water flow in the soil-plant-atmosphere system (SWAP) was used to study crop water requirements and water consumption. The model was calibrated and validated in the same area for many different crops. Tomato crop input data and model parameters were estimated on the basis of scientific literature and assumed to be generically representative of the species. Simulations were performed for reference and future climate, and for different irrigation scheduling options. In all soil units, six levels of irrigation volumes were applied: full irrigation (100%), deficit irrigation (80%, 60%, 40%, 20%), no irrigation. From simulation runs, indicators of soil water availability were calculated, moreover the marginal increases of transpiration per unit of irrigation volume, i.e. the effectiveness of irrigation (ΔT/I), were computed, in both climate scenarios. Indicators and marginal increases were used to

  14. Acrylamide generation in pre-treated potato chips

    DEFF Research Database (Denmark)

    Pedreschi, Franco; Kaack, Karl; Granby, Kit

    2008-01-01

    Acrylamide formation in potato slices fried at two different temperatures ( 170 and 190 degrees C) was investigated under different pre-processing conditions. Potato slices (Saturna variety, diameter: 37 mm, width: 2.2 mm) were either fried at 170 degrees C per 5 min or 190 degrees C per 3.5 min...... to reach a final moisture content of 1.8 g water/100g ( wet basis). Prior to frying, potato slices were treated in one of the following ways: (i) Raw slices without any pre-treatment were considered as the control; (ii) Blanching: which was accomplished in 2 temperature-time combinations: 60 degrees C....... Acrylamide content in potato chips was determined after frying at 170 or 190 degrees C. Frying at 190 degrees C increased by almost 130 percent the acrylamide content of all the pre-treated samples ( average value) fried at 170 degrees C. Soaking of blanched potato slices in the 3 g/100 g of NaCl solution...

  15. MULCHING MATERIALS OF PLANT ORIGIN AT POTATO GROWING IN ASTRAKHAN REGION

    Directory of Open Access Journals (Sweden)

    S. B. Bairambekov

    2016-01-01

    Full Text Available The application of phytogenous mulching materials based on local processed raw materials at potato cultivation in irrigated conditions of the Astrakhan region has allowed optimization of temperature and moisture regime of the soil. It was found that in case of the spring term of planting, the mulching has increased the soil temperature up to 0,6-0,9°C on April-May at a depth of 0,10 m as compared to the control. During heat period, mulching materials have decreased the soil temperature. Antecedent soil water under mulching materials in the phase of tubers formation was on 1,15-1,19 times higher than in the control variant without mulching. The most effective materials for the soils of different grain-size distribution were determined: for the heavy-loamy soil the best mulching material was straw, for the sandy loam soil the more efficient mulching was saw-dust.

  16. 7 CFR 457.143 - Northern potato crop insurance-quality endorsement.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 6 2010-01-01 2010-01-01 false Northern potato crop insurance-quality endorsement... Northern potato crop insurance—quality endorsement. The Northern Potato Crop Insurance Quality Endorsement...) Both FCIC and reinsured policies: Northern Potato Crop Insurance Quality Endorsement 1. Definitions...

  17. Treated wastewater and Nitrate transport beneath irrigated fields near Dodge city, Kansas

    Science.gov (United States)

    Sophocleous, M.; Townsend, M.A.; Vocasek, F.; Ma, Liwang; Ashok, K.C.

    2010-01-01

    Use of secondary-treated municipal wastewater for crop irrigation south of Dodge City, Kansas, where the soils are mainly of silty clay loam texture, has raised a concern that it has resulted in high nitratenitrogen concentrations (10-50 mg/kg) in the soil and deeper vadose zone, and also in the underlying deep (20-45 m) ground water. The goal of this field-monitoring project was to assess how and under what circumstances nitrogen (N) nutrients under cultivated corn that is irrigated with this treated wastewater can reach the deep ground water of the underlying High Plains aquifer, and what can realistically be done to minimize this problem. We collected 15.2-m-deep cores for physical and chemical properties characterization; installed neutron moisture-probe access tubes and suction lysimeters for periodic measurements; sampled area monitoring, irrigation, and domestic wells; performed dye-tracer experiments to examine soil preferential-flow processes through macropores; and obtained climatic, crop, irrigation, and N-application rate records. These data and additional information were used in the comprehensive Root Zone Water Quality Model (RZWQM2) to identify key parameters and processes that influence N losses in the study area. We demonstrated that nitrate-N transport processes result in significant accumulations of N in the thick vadose zone. We also showed that nitrate-N in the underlying ground water is increasing with time and that the source of the nitrate is from the wastewater applications. RZWQM2 simulations indicated that macropore flow is generated particularly during heavy rainfall events, but during our 2005-06 simulations the total macropore flow was only about 3% of precipitation for one of two investigated sites, whereas it was more than 13% for the other site. Our calibrated model for the two wastewater-irrigated study sites indicated that reducing current levels of corn N fertilization by half or more to the level of 170 kg/ha substantially

  18. Comparing Sprinkler and Surface Irrigation for Wheat Using Multi-Criteria Analysis: Water Saving vs. Economic Returns

    Directory of Open Access Journals (Sweden)

    Hanaa Darouich

    2017-01-01

    Full Text Available Coping with water scarcity using supplemental irrigation of wheat (Triticum aestivum L. in the semi-arid northeast Syria is a great challenge for sustainable water use in agriculture. Graded borders and set sprinkler systems were compared using multi-criteria analysis. Alternative solutions for surface irrigation and for sprinkler systems were developed with the SADREG and the PROASPER design models, respectively. For each alternative, two deficit irrigation strategies were considered, which were characterized using indicators relative to irrigation water use, yields and water productivity, including farm economic returns. Alternatives were ranked considering two contrasting priorities: economic returns and water saving. A first step in ranking led to a selection of graded borders with and without precise land levelling and of solid set and semi-permanent sprinkler systems. Precise-levelled borders were better for water saving, while non-precise ones ranked higher for economic returns. Semi-permanent set systems have been shown to be better in economic terms and similar to solid set systems when water saving is prioritized. Semi-permanent sprinkler systems rank first when comparing all type of systems together regardless of the considered deficit irrigation strategy. Likely, border irrigation is appropriate when wheat is in rotation with cotton if the latter is surface irrigated. When peace becomes effective, appropriate economic incentives and training for farmers are required to implement innovative approaches.

  19. Root canal irrigants

    OpenAIRE

    Kandaswamy, Deivanayagam; Venkateshbabu, Nagendrababu

    2010-01-01

    Successful root canal therapy relies on the combination of proper instrumentation, irrigation, and obturation of the root canal. Of these three essential steps of root canal therapy, irrigation of the root canal is the most important determinant in the healing of the periapical tissues. The primary endodontic treatment goal must thus be to optimize root canal disinfection and to prevent reinfection. In this review of the literature, various irrigants and the interactions between irrigants are...

  20. Development and evaluation of four molecular markers tightly linked to the Potato virus Y resistance gene Rychc in diploid potato populations

    Science.gov (United States)

    In the last 15 years, Potato virus Y (PVY) has been the main pathogen causing seed potato lot rejections in North America. The most efficient and environmentally sound method of limiting incidence and spread of PVY is the use virus resistant potato cultivars. Several genes for extreme resistance to ...

  1. Comparative study of the nutritional quality of potato-wheat steamed and baked breads made with four potato flour cultivars.

    Science.gov (United States)

    Liu, Xingli; Mu, Taihua; Sun, Hongnan; Zhang, Miao; Chen, Jingwang; Fauconnier, Maire Laure

    2017-03-01

    We investigated the nutritional quality of steamed and baked breads containing 35% potato flour from four potato cultivars. Compared with traditional wheat varieties, potato-wheat steamed and baked breads contained higher dietary fiber (1.87-fold), K (2.68-fold), vitamin C (28.56-fold), and total polyphenol (1.90-fold) contents and greater antioxidant activity (1.23-fold). Moreover, the estimated glycemic index of potato-wheat breads ranged from 61.20 (Hongmei-wheat baked bread) to 67.36 (Atlantic-wheat steamed bread), which was lower than that of wheat steamed bread (70.22) and baked bread (70.62). In terms of nutritional value, Hongmei was the optimum cultivar, followed by Blue Congo, Shepody, and Atlantic. For the same cultivar, the nutritional value of steamed bread was higher than that of baked bread. In conclusion, potato flour is a potential wheat flour supplement that improves the nutritional and functional properties of breads.

  2. Ensuring the genetic diversity of potatoes

    Science.gov (United States)

    Opportunities for advances in the potato crop through genetics are great, since potato has many needs for improvement, and many related species with the traits required are available. Genebanks provide a centralized and specialized resource for providing the services of acquisition, classification, ...

  3. Application of gamma irradiation for storage potato

    International Nuclear Information System (INIS)

    Rezaee, M.; Almasi, M.

    2009-01-01

    Since deficiency of controlled store in Iran and environmental problems of chemical material the use of gamma irradiation to control sprouting and increase the length of storage time of potatoes has been proposed as an alternative to cold storage or the use of chemical sprout suppressants. In this study potatoes of Agria Variety were irradiated at a dose of 0.10 KGY and stored along with the unirradiated controls at 12±3°C for a period of more than 6 month from October to April .After 4 month of storage the sprouting ranged from 5 to 12% in irradiated potatoes and 45 to 74% in unirradiated samples and after 6 month the unirradiated potatoes were discarded because of heavy sprouting and rotting. The rot attack was approximately double in unirradiated samples. It was found that losses through dehydration were 10.3 to 15.1 % in the irradiated potatoes. Also a comparative study of reducing and non-reducing sugars, vitamin-C content, total sugar, starch and protein was carried out between unirradiated and irradiated samples. The results suggested the efficacy of Gamma irradiation for ensuring availability of the storing quality of potato during lean periods from October to April. (author)

  4. Proximate analysis of Sweet Potato Toasted Granules | Meludu ...

    African Journals Online (AJOL)

    Sweet potato is an important root crop in the food system of many African countries. The yield, nutrition and economic potential of sweet potato have been identified as very high. In this study, sweet potato was processed and toasted into granules. The proximate analysis performed on the toasted granules showed protein, ...

  5. Detection of irradiated potatoes by impedance measurements

    International Nuclear Information System (INIS)

    Hayashi, Toru; Sugiyama, Junnichi; Otobe, Kazuki; Todoriki, Setsuko

    1993-01-01

    The impedance ratio at 5kHz to 50kHz (Z 6K /Z 50K ) determined at 22degC at an apical region of potato tuber which was pre-incubated at 22degC for 3 days or longer resulted in the best detection of radian treatment. Irradiated potatoes of 10 cultivars could be detected with this method, and potatoes 'Danshaku' commercially irradiated at Shihoro could be distinguished from unirradiated 'Danshaku'. (author)

  6. Biogas production from potato-juice, a by-product from potato-starch processing, in upflow anaerobic sludge blanket (UASB) and expanded granular sludge bed (EGSB) reactors

    DEFF Research Database (Denmark)

    Fang, Cheng; Boe, Kanokwan; Angelidaki, Irini

    2011-01-01

    In this study, the utilization of potato-juice, the organic by-product from potato-starch processing, for biogas production was investigated in batch assay and in high rate anaerobic reactors. The maximum methane potential of the potato-juice determined by batch assay was 470mL-CH4/gVS-added. Ana......In this study, the utilization of potato-juice, the organic by-product from potato-starch processing, for biogas production was investigated in batch assay and in high rate anaerobic reactors. The maximum methane potential of the potato-juice determined by batch assay was 470mL-CH4/g...

  7. Geographic distribution of wild potato species

    NARCIS (Netherlands)

    Hijmans, R.J.; Spooner, D.M.

    2001-01-01

    The geographic distribution of wild potatoes (Solanaceae sect. Petota) was analyzed using a database of 6073 georeferenced observations. Wild potatoes occur in 16 countries, but 88% of the observations are from Argentina, Bolivia, Mexico, and Peru. Most species are rare and narrowly endemic: for 77

  8. Initiating genomic selection in tetraploid potato

    DEFF Research Database (Denmark)

    Sverrisdóttir, Elsa; Janss, Luc; Byrne, Stephen

    Breeding for more space and resource efficient crops is important to feed the world’s increasing population. Potatoes produce approximately twice the amount of calories per hectare compared to cereals. The traditional “mate and phenotype” breeding approach is costly and time-consuming; however......, the completion of the genome sequence of potato has enabled the application of genomics-assisted breeding technologies. Genomic selection using genome-wide molecular markers is becoming increasingly applicable to crops as the genotyping costs continue to reduce and it is thus an attractive breeding alternative...... selection, can be obtained with good prediction accuracies in tetraploid potato....

  9. Glycoalkaloids and phenolic compounds in gamma irradiated potatoes

    International Nuclear Information System (INIS)

    Bergers, W.W.A.

    1980-01-01

    Potatoes were used to study the metabolic stress effects in irradiated vegetable products. The changes of the contents of specific target compounds (glycoalkaloids, phenolic acids and coumarins) in alcoholic extracts of gamma irradiated potatoes were studied for metabolic irradiation stress. Doses of up to 3 kGy were applied to potatoes of several varieties. (Auth.)

  10. Improving seed potato quality in Ethiopia: a value chain perspective

    NARCIS (Netherlands)

    Hirpa, A.; Gielen-Meuwissen, M.P.M.; Lommen, W.J.M.; Oude Lansink, A.G.J.M.; Tsegaye, A.; Struik, Paul

    2016-01-01

    In Ethiopia, use of low-quality seed potatoes by the majority of potato growers is
    associated with underdevelopment of the seed potato value chains. Three seed potato systems are present in Ethiopia: the informal seed system, the alternative seed system and the formal seed system. This chapter

  11. Presence and Distribution of Economically Important Potato Viruses in Montenegro

    Directory of Open Access Journals (Sweden)

    Jelena Zindović

    2011-01-01

    Full Text Available The research was carried out, in the period 2002-2004 in order to determine the presence and distribution of potato viruses at 12 different locations and on 9 different potato varieties grown in Montenegro. The research included collecting of samples in seed potato crops and testing of six economically important potato viruses: Potato leaf roll virus (PLRV, Potato virus Y (PVY, Potato virus X (PVX, Potato virus S (PVS, Potato virus A (PVA i Potato virus M (PVM. Using the direct enzyme-linked immunosorbent assay (DAS-ELISA and commercial antisera specific for six potato viruses, it was found that PVY was the most frequent virus during the three-year research period. The second frequent virus was PVS, followed by PVA, PLRV, PVM and PVX. Single and mixed infections were detected, and the most prevalent were the single infections of PVY. Also, in the period 2002-2004, PVY had the highest distribution and the number of present viruses was different at different localities and on different potato varieties. Further investigations were related to detailed characterization of the most prevalent virus (PVY, which is at the same time economically the most important one. Serological characterization of PVY was performed utilizing DAS-ELISA kit with commercial monoclonal antibodies specific for detection of the three strain groups of PVY, and the two straingroups - necrotic (PVYN/PVYNTN and common (PVYO, were identified. Necrotic strains were prevalent in 2002 and 2004, while in 2003 PVYO was the most frequent strain in virus population. The presence of stipple streak strain (PVYC was not detected in any of the testedsamples.

  12. Potatoes and Trout: Maintaining Robust Agriculture and a Healthy Trout Fishery in the Central Sands of Wisconsin

    Science.gov (United States)

    Fienen, M. N.; Bradbury, K. R.; Kniffin, M.; Barlow, P. M.; Krause, J.; Westenbroek, S.; Leaf, A.

    2015-12-01

    The well-drained sandy soil in the Wisconsin Central Sands is ideal for growing potatoes, corn, and other vegetables. A shallow sand and gravel aquifer provides abundant water for agricultural irrigation but also supplies critical base flow to cold-water trout streams. These needs compete with one another, and stakeholders from various perspectives are collaborating to seek solutions. Stakeholders were engaged in providing and verifying data to guide construction of a groundwater flow model which was used with linear and sequential linear programming to evaluate optimal tradeoffs between agricultural pumping and ecologically based minimum base flow values. The connection between individual irrigation wells as well as industrial and municipal supply and streamflow depletion can be evaluated using the model. Rather than addressing 1000s of wells individually, a variety of well management groups were established through k-means clustering. These groups are based on location, potential impact, water-use categories, depletion potential, and other factors. Through optimization, pumping rates were reduced to attain mandated minimum base flows. This formalization enables exploration of possible solutions for the stakeholders, and provides a tool which is transparent and forms a basis for discussion and negotiation.

  13. Shihoro irradiation plant for potato

    International Nuclear Information System (INIS)

    Kameyama, Kenji

    1985-01-01

    There have been rapid moves toward the commercialization of food irradiation around the world since November, 1980, when a joint FAO/IAEA/WHO expert committee made a recommendation on the wholesomeness of irradiated foods. The bold US move toward the commercialization has had a great impact. Ahead of these move around the world, Japan built a commercial irradiation plant in 1974, which has been operated for inhibiting the sprouting of potatoes. This plant was built in Shihoro, Hokkaido, and two thirds of the 400 million yen construction cost was provided by the Government and Hokkaido authorities for five agricultural cooperative associations of four local townships. Since then, the plant has been under the joint management of these cooperatives. The aim and circumstance of the plant construction are described. The mechanism of the plant with conveyors, a turntable and a Co-60 source of 300,000 Ci is shown. The plant processes 15 tons of potatoes per hour with the dose from 60 to 150 Gy. Potato bruise and irradiation effect, irradiation time and effect, and post-irradiation storage temperature and potato quality are reported. (Kako, I.)

  14. Transfer of U, Al and Mn in the water–soil–plant (Solanum tuberosum L.) system near a former uranium mining area (Cunha Baixa, Portugal) and implications to human health

    International Nuclear Information System (INIS)

    Neves, M.O.; Figueiredo, V.R.; Abreu, M.M.

    2012-01-01

    Knowledge about metals in crops, grown in contaminated soils around mine sites, is limited and concerns about exposure to hazardous elements through the consumption of contaminated foodstuff, are high. In this study a field experiment was carried out in two agricultural soils located near a former uranium mine area (Cunha Baixa, Portugal). The purpose of the study was to assess the effect of irrigation water quality on soil–potato (Solanum tuberosum L.) crop system and to evaluate if the consumption of the crop represents health risk to the local villagers. The soils were divided in two plots: one irrigated with contaminated water (U: 1.03–1.04 mg/L; Al: 7.5–8.00 mg/L; Mn: 4.52 mg/L) and the other with uncontaminated water (U: 14–10 μg/L; Al: 17–23 μg/L; Mn: 2.4–5.7 μg/L). After irrigation and potato growth, only soil characteristics, as salinity and total U and Mn concentrations were significantly different from those measured at the beginning of the experiment. Within the potato plants, elements were mostly translocated and concentrated in the aerial part: stems and leaves (U: 73–87%; Al: 85–96%; Mn: 85–94%), which minimize the risk of contamination of the edible tissue. In potato tubers, the highest average concentrations (121–590 μg U/kg; 25–64 mg Al/kg; 12–13 mg Mn/kg dry weight) were registered at soil plots irrigated with contaminated water. Uranium and Al were mostly concentrated in the potato peel (88–96 and 76–85%, respectively), and Mn (67–78%) in the pulp, which reinforces the importance of removing peel to minimize human exposure. The risk analysis calculated for non-cancer health effects (hazard quotient), related only to the exposure through the consumption of this basic foodstuff, revealed safety for Cunha Baixa village residents (adults and children) even when potato crop was grown on U enriched soils and irrigated with contaminated water. - Highlights: ► Field experiment with potato in agricultural soils near a

  15. Transfer of U, Al and Mn in the water-soil-plant (Solanum tuberosum L.) system near a former uranium mining area (Cunha Baixa, Portugal) and implications to human health

    Energy Technology Data Exchange (ETDEWEB)

    Neves, M.O., E-mail: orquidia.neves@ist.utl.pt [Centro de Petrologia e Geoquimica, Instituto Superior Tecnico, Universidade Tecnica de Lisboa (TULisbon), Av. Rovisco Pais 1049-001 Lisboa (Portugal); Figueiredo, V.R., E-mail: vera.figueiredo@ist.utl.pt [Instituto Superior Tecnico, Universidade Tecnica de Lisboa (TULisbon), Av. Rovisco Pais 1049-001 Lisboa (Portugal); Abreu, M.M., E-mail: manuelaabreu@isa.utl.pt [Unidade de Investigacao de Quimica Ambiental, Instituto Superior de Agronomia, Universidade Tecnica de Lisboa (TULisbon), Tapada da Ajuda, 1349-017 Lisboa (Portugal)

    2012-02-01

    Knowledge about metals in crops, grown in contaminated soils around mine sites, is limited and concerns about exposure to hazardous elements through the consumption of contaminated foodstuff, are high. In this study a field experiment was carried out in two agricultural soils located near a former uranium mine area (Cunha Baixa, Portugal). The purpose of the study was to assess the effect of irrigation water quality on soil-potato (Solanum tuberosum L.) crop system and to evaluate if the consumption of the crop represents health risk to the local villagers. The soils were divided in two plots: one irrigated with contaminated water (U: 1.03-1.04 mg/L; Al: 7.5-8.00 mg/L; Mn: 4.52 mg/L) and the other with uncontaminated water (U: 14-10 {mu}g/L; Al: 17-23 {mu}g/L; Mn: 2.4-5.7 {mu}g/L). After irrigation and potato growth, only soil characteristics, as salinity and total U and Mn concentrations were significantly different from those measured at the beginning of the experiment. Within the potato plants, elements were mostly translocated and concentrated in the aerial part: stems and leaves (U: 73-87%; Al: 85-96%; Mn: 85-94%), which minimize the risk of contamination of the edible tissue. In potato tubers, the highest average concentrations (121-590 {mu}g U/kg; 25-64 mg Al/kg; 12-13 mg Mn/kg dry weight) were registered at soil plots irrigated with contaminated water. Uranium and Al were mostly concentrated in the potato peel (88-96 and 76-85%, respectively), and Mn (67-78%) in the pulp, which reinforces the importance of removing peel to minimize human exposure. The risk analysis calculated for non-cancer health effects (hazard quotient), related only to the exposure through the consumption of this basic foodstuff, revealed safety for Cunha Baixa village residents (adults and children) even when potato crop was grown on U enriched soils and irrigated with contaminated water. - Highlights: Black-Right-Pointing-Pointer Field experiment with potato in agricultural soils near

  16. Field evaluation of the nematicide fluensulfone for control of the potato cyst nematode Globodera pallida.

    Science.gov (United States)

    Norshie, Patrick M; Grove, Ivan G; Back, Matthew A

    2016-10-01

    Three field experiments evaluated the performance of the nematicide fluensulfone against the potato cyst nematode Globodera pallida in Shropshire, England. Experiments 1 and 2 showed reduced root infection and lowered multiplication of G. pallida following fluensulfone (Nimitz 15G(®) ) soil treatments at five rates (1.95, 3.00, 4.05 (full rate), 5.05 and 6.00 kg AI ha(-1) ) and Nimitz 480EC(®) at the full rate. Experiment 3 demonstrated a positive interaction between the full rate of Nimitz 15G and the potato variety Santé in the reduction of G. pallida. The fluensulfone treatments at the full rate had more consistent effects than the lower rates, and there were no greater effects for the treatments higher than this full rate. Generally, fluensulfone was less efficacious than oxamyl or fosthiazate, which suggests that the treatment may not be reliably integrated within shorter potato rotations. The data suggest that fluensulfone soil application could make a useful addition to the few available nematicide treatments for the control of G. pallida rather than be a substitute for these treatments.© 2016 The Authors. Pest Management Science published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry. © 2016 The Authors. Pest Management Science published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.

  17. Reduction of greening in potatoes by gamma irradiation

    International Nuclear Information System (INIS)

    Winchester, R.V.; Thomas, A.C.; Brodrick, H.T.

    1976-01-01

    Potatoes which are exposed to light gradually turn green at the surface due to the formation of chlorophyll. Since these potatoes are unattractive to the consumer, various methods have been used to delay the rate of greening. This paper describes a method whereby potatoes were irradiated within one week of harvest and then exposed to continuous fluorescent light

  18. Hygiene assessment of irradiated potato mutagenic activity

    International Nuclear Information System (INIS)

    Uralova, M.; Grunt, J.; Patzeltova, N.

    1977-01-01

    Albino rat males were fed on gamma-irradiated potatoes for one month and mated with two intact female rats each. The dominant lethal mutation method was then used for the study of possible mutagenic activity of the irradiated potatoes. No statistically significant differences were observed and no mutagenic activity was found. Thus, the test showed that potatoes irradiated with a dose of 10 krad of gamma radiation does not present genetic hazards for albino rats. (L.O.)

  19. Effect of radiation on potato susceptibility to plant diseases

    International Nuclear Information System (INIS)

    Younis, N.A.

    1982-01-01

    The average world production of potatoes is about 7 billion bushels, having a value nearly, if not quite, equal to that of wheat. Hence, it has for years been recognized as the world's leading food crop (Thompson, 1949). Potato is the world's leading vegetable crop and rivals wheat in total value. There is probably no food article in daily diet of the white race more common than the potato. Potato tuber contains nearly 80 per cent water in it's uncooked state. Most of the remainder consists of about 2 per cent protein and 18 per cent starch. The potato is one of the cheapest and most common sources of carbohydrate food

  20. Drying/rewetting cycles of the soil under alternate partial root-zone drying irrigation reduce carbon and nitrogen retention in the soil-plant systems of potato

    DEFF Research Database (Denmark)

    Sun, Yanqi; Yan, Fei; Liu, Fulai

    2013-01-01

    for five weeks. For each N rate, the PRD and DI plants received a same amount of water, which allowed re-filling one half of the PRD pots close to full water holding capacity. The results showed that plant dry biomass, plant water use, and water use efficiency were increased with increasing N...... retention in the soil–plant systems of potato. Potato plants were grown in 20 L split-root pots with three N-fertilization rates, viz., 1.4 (N1), 2.5 (N2), and 4 (N3) g N pot−1 soil, respectively. At tuber initiation and earlier tuber bulking stages, the plants were subjected to PRD and DI treatment...

  1. Storage of irradiated potatoes under artificially humidified conditions

    International Nuclear Information System (INIS)

    Winchester, R.V.; Van Tonder, A.J.; Thomas, A.C.

    1976-01-01

    Potatoes of the BPI, Up-to-Date, and Pimpernel varieties have been irradiated and stored for sixteen weeks at a relative humidity of 69 per cent to counteract shrinkage caused by low humidity. Moisture loss is reduced by approximately one-quarter compared with storage at ambient humidity (average 42 per cent), and the appearance of the potatoes is considerably improved. The higher humidity causes very few changes in either chemical or physical properties of the potato, except for a slight increase in reducing sugars which is not sufficiently large to preclude the use of the potatoes for processing

  2. Factors affecting irrigant extrusion during root canal irrigation: a systematic review

    NARCIS (Netherlands)

    Boutsioukis, C.; Psimma, Z.; van der Sluis, L.W.M.

    2013-01-01

    The aim of the present study was to conduct a systematic review and critical analysis of published data on irrigant extrusion to identify factors causing, affecting or predisposing to irrigant extrusion during root canal irrigation of human mature permanent teeth. An electronic search was conducted

  3. The Red Queen in a potato field: integrated pest management versus chemical dependency in Colorado potato beetle control.

    Science.gov (United States)

    Alyokhin, Andrei; Mota-Sanchez, David; Baker, Mitchell; Snyder, William E; Menasha, Sandra; Whalon, Mark; Dively, Galen; Moarsi, Wassem F

    2015-03-01

    Originally designed to reconcile insecticide applications with biological control, the concept of integrated pest management (IPM) developed into the systems-based judicious and coordinated use of multiple control techniques aimed at reducing pest damage to economically tolerable levels. Chemical control, with scheduled treatments, was the starting point for most management systems in the 1950s. Although chemical control is philosophically compatible with IPM practices as a whole, reduction in pesticide use has been historically one of the main goals of IPM practitioners. In the absence of IPM, excessive reliance on pesticides has led to repeated control failures due to the evolution of resistance by pest populations. This creates the need for constant replacement of failed chemicals with new compounds, known as the 'insecticide treadmill'. In evolutionary biology, a similar phenomenon is known as the Red Queen principle - continuing change is needed for a population to persevere because its competitors undergo constant evolutionary adaptation. The Colorado potato beetle, Leptinotarsa decemlineata (Say), is an insect defoliator of potatoes that is notorious for its ability to develop insecticide resistance. In the present article, a review is given of four case studies from across the United States to demonstrate the importance of using IPM for sustainable management of a highly adaptable insect pest. Excessive reliance on often indiscriminate insecticide applications and inadequate use of alternative control methods, such as crop rotation, appear to expedite evolution of insecticide resistance in its populations. Resistance to IPM would involve synchronized adaptations to multiple unfavorable factors, requiring statistically unlikely genetic changes. Therefore, integrating different techniques is likely to reduce the need for constant replacement of failed chemicals with new ones. © 2014 Society of Chemical Industry.

  4. Multimodel Inference for the Prediction of Disease Symptoms and Yield Loss of Potato in a Two-Year Crop Rotation Experiment

    NARCIS (Netherlands)

    Berg, van den W.; Vos, J.; Grasman, J.

    2012-01-01

    The second order Akaike information criterion was used for the assessment of 139 regression models for three responses of potato test crops: (a) incidence of Spongospora subterranea on the harvested tubers, (b) percentage of haulms infected with Verticillium dahliae, and (c) tuber yield. Six

  5. Economic feasibility study of potato preservation by irradiation in saudi arabia

    Energy Technology Data Exchange (ETDEWEB)

    Kinsara, A A; Abulfaraj, W H; Mamoon, A M; Kamal, S E [Nuclear Engineering Department, Faculty of Engineering, King Abdulaziz University, Jeddah (Saudi Arabia)

    1997-12-31

    Comprehensive studies were carried out to investigate the economic feasibility of the preservation of potato crop by cobalt-60 gamma irradiation sprout inhibition by potato irradiation was approved by international organization and concerned authorities in many countries. The dose level range authorized for potato sprout inhibition extends from about 80-150 Gy depending on potato variety, time of irradiation after harvest, and post irradiation storage temperature. Sprout inhibition is most effective by irradiation after harvest, and after healing of any inflicted injuries, that when the potatoes are dormant. Irradiation at the recommended doses minimizes storage losses of potatoes that are refrigerated or stored on shelves. Despite the limited data available, an attempt was made to quantify the monetary value of preserving potato by irradiation. With economy scale taken in consideration, potato preservation by irradiation is economically feasible since at the local consumption rates there will be lot of potatoes that ned storage for off season use. 5 tabs.

  6. Sweet potato in gluten-free pancakes.

    Science.gov (United States)

    Gluten-free pancakes were prepared using rice flour, and rice flour replaced with various amounts, at 10, 20, and 40% of sweet potato flour. At 40% sweet potato, the apparent viscosity became comparable to that of the traditional wheat pancake batter. Texture properties of the cooked pancakes, such...

  7. Effect of Different Plastic mulch on Growth and Yield of Potato (Solanum tuberosum

    Directory of Open Access Journals (Sweden)

    khosro parvizi

    2018-02-01

    Full Text Available Introduction: The advantages of plastic mulches have been known in production of agricultural crops. Their capability have been demonstrated to help nutrition uptake, precocity and yield of fruit trees, and decreasing of aphid population as viruses pest vectors. It is also demonstrated some advantages of plastic mulch on some traits in potato such as increasing growth rate, yield and number of medium tuber size. Also, the effects of combined use of straw, chopped and polyethylene as well as different levels of irrigation (60, 80, 100, 120% water requirement on yield and water use efficiency in potato have been investigated. In previous studies, it is concentrated on the effect of the special type of plastic on growing aspect of potato and there is no comparative assessment between different types of the mulches. So that in this research we evaluated the responses between types of plastic mulches. Material and Methods: this research was conducted under field conditions. A factorial experiment was designed based on randomized complete block design with three replications. The experimental treatments consisted of mulch in five levels (clear, white, black, double layer and control (without mulch and two cultivars (Agria and Sante. Each plot was designed in 4 m2. For every plot, ridges were divided into complicated double rows with 50 × 150 centimeters wide. Irrigation tapes were placed between every duplicated row. Water requirement was calculated through corrected evapotranspiration (ETo by Penman-Monteith equation with considering 90% water use efficiency. During the growing season some characteristics such as requirement time to 80% emergence, tuberization time, plant height in flowering time, number of stems and leaf area have been measured. Harvesting time was recorded along with measurement of tuber weights. Total yield was measured by random selection of one m2 in each plot. Harvested tubers were separated based on three sizes; edible tuber

  8. Do green manures as winter cover crops impact the weediness and crop yield in an organic crop rotation?

    OpenAIRE

    Madsen, Helena; Talgre, Liina; Eremeev, Viacheslav; Alaru, Maarika; Kauer, Karin; Luik, Anne

    2016-01-01

    The effects of different winter cover crops and their combination with composted cattle manure on weeds and crop yields were investigated within a five-field crop rotation (barley undersown with red clover, red clover, winter wheat, pea, potato) in three organic cropping systems. The control system (Org 0) followed the rotation. In organic systems Org I and Org II the winter cover crops were used as follows: ryegrass (Lolium perenne L. in 2011/2012) and a mixture of winter oilseed-rape (Brass...

  9. Sweet Potato [Ipomoea batatas (L.) Lam].

    Science.gov (United States)

    Song, Guo-qing; Yamaguchi, Ken-ichi

    2006-01-01

    Among the available transformation methods reported on sweet potato, Agrobacterium tumefaciens-mediated transformation is more successful and desirable. Stem explants have shown to be ideal for the transformation of sweet potato because of their ready availability as explants, the simple transformation process, and high-frequency-regeneration via somatic embryogenesis. Under the two-step kanamycin-hygromycin selection method and using the appropriate explants type (stem explants), the efficiency of transformation can be considerably improved in cv. Beniazuma. The high efficiency in the transformation of stem explants suggests that the transformation protocol described in this chapter warrants testing for routine stable transformation of diverse varieties of sweet potato.

  10. Heat toxicant contaminant mitigation in potato chips

    DEFF Research Database (Denmark)

    Mariotti, Maria; Cortes, Pablo; Fromberg, Arvid

    2015-01-01

    Heating foods immersed in oil during frying provides many attractive sensorial attributes including taste, flavor and color. However, some toxic compounds formed during frying of potatoes such as furan and acrylamide may constitute an increased cancer risk for consumers. The objective of this work...... was to mitigate the furan and acrylamide formation in potato chips without increasing their oil uptake by optimizing the blanching treatment before final frying. Potato slices were blanched in order to simultaneously leach out ascorbic acid and reducing sugars, the most important precursors of furan...... and acrylamide generation in thermally treated starchy foods. A central composite design was implemented to optimize the temperature-time blanching conditions under which furan, acrylamide and oil content in potato chips were minimized. The optimum blanching conditions were 64 degrees C and 17 min in which...

  11. Sustainable management after irrigation system transfer : experiences in Colombia - the RUT irrigation district

    NARCIS (Netherlands)

    Urrutia Cobo, N.

    2006-01-01

    Colombiais a tropical country located in South America. It has a total area of 114 million ha. In Colombia two irrigation sectors are distinguished: the small-scale irrigation and the large-scale irrigation sector. The small-scale irrigation sector is developed on lands

  12. Developmental dynamics of Globodera ellingtonae in field-grown potato

    Science.gov (United States)

    Globodera ellingtonae is a recently described nematode parasite of potato, which is closely related to the economically-significant potato cyst nematodes, G. rostochiensis and G. pallida. Because of the close relationship of G. ellingtonae to the potato cyst nematodes, a greater understanding of its...

  13. 7 CFR 457.142 - Northern potato crop insurance provisions.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 6 2010-01-01 2010-01-01 false Northern potato crop insurance provisions. 457.142... INSURANCE CORPORATION, DEPARTMENT OF AGRICULTURE COMMON CROP INSURANCE REGULATIONS § 457.142 Northern potato crop insurance provisions. The Northern Potato Crop Insurance Provisions for the 2008 and succeeding...

  14. Enhanced salt stress tolerance in transgenic potato plants expressing IbMYB1, a sweet potato transcription factor.

    Science.gov (United States)

    Cheng, Yu-Jie; Kim, Myoung-Duck; Deng, Xi-Ping; Kwak, Sang-Soo; Chen, Wei

    2013-12-01

    IbMYB1, a transcription factor (TF) for R2R3-type MYB TFs, is a key regulator of anthocyanin biosynthesis during storage of sweet potatoes. Anthocyanins provide important antioxidants of nutritional value to humans, and also protect plants from oxidative stress. This study aimed to increase transgenic potatoes' (Solanum tuberosum cv. LongShu No.3) tolerance to environmental stress and enhance their nutritional value. Transgenic potato plants expressing IbMYB1 genes under the control of an oxidative stress-inducible peroxidase (SWPA2) promoter (referred to as SM plants) were successfully generated through Agrobacterium-mediated transformation. Two representative transgenic SM5 and SM12 lines were evaluated for enhanced tolerance to salinity, UV-B rays, and drought conditions. Following treatment of 100 mM NaCl, seedlings of SM5 and SM12 lines showed less root damage and more shoot growth than control lines expressing only an empty vector. Transgenic potato plants in pots treated with 400 mM NaCl showed high amounts of secondary metabolites, including phenols, anthocyanins, and flavonoids, compared with control plants. After treatment of 400 mM NaCl, transgenic potato plants also showed high DDPH radical scavenging activity and high PS II photochemical efficiency compared with the control line. Furthermore, following treatment of NaCl, UV-B, and drought stress, the expression levels of IbMYB1 and several structural genes in the flavonoid biosynthesis such as CHS, DFR, and ANS in transgenic plants were found to be correlated with plant phenotype. The results suggest that enhanced IbMYB1 expression affects secondary metabolism, which leads to improved tolerance ability in transgenic potatoes.

  15. Eradication of sweet potato weevil using Co-60 gamma radiation

    International Nuclear Information System (INIS)

    Tokunaga, Taizo

    2007-01-01

    Sweet potato weevil which is a harmful insect injuring sweet potatoes was found out at Yoron Island in 1915 for the first time in Kagoshima prefecture, Japan. Here the eradication of sweet potato weevils using cobalt 60 irradiation achieved at Kikai Island is described. The mass-reared male weevils in potatoes are in pasture after sterilized by gamma irradiation. If the sexually sterile male copulates with a wild female, the egg does not incubate. By the repeated sterilization during several generations, the eradication of sweet potato weevils was accomplished. (M.H.)

  16. THE STATISTICAL INDICATORS OF POTATO PRODUCED IN ROMANIA

    Directory of Open Access Journals (Sweden)

    Elena BULARCA

    2013-12-01

    Full Text Available In this study we have analyzed and interpreted the main statistical indicators of potato produced in Romania. First of all, we start by presenting some information about potatoes: origin and appearance, their importance and necessity in the life of people and animals. Then on the basis of the specific statistical indicators, it was interpreted the evolution of the cultivated area, the percentage of the main counties in the cultivated area with potatoes, the average yield per hectare, as well as the import and export of potatoes in a given period. Each indicator was analyzed and corresponding remarks and conclusions have been drawn.

  17. Morphological characterization of the local potato (Solanum ...

    African Journals Online (AJOL)

    user

    2011-02-07

    Feb 7, 2011 ... agronomical characteristics of the genotypes were described according to the criteria developed for potato .... potato tubers were stored at 4°C and 80% moisture storage con- ...... Starch and Sugar Plant Production, Turkey VII.

  18. Growth of potatoes for CELSS

    Science.gov (United States)

    Tibbitts, T. W.; Cao, W.; Wheeler, R. M.

    1994-01-01

    This report summarizes research on the utilization of white potatoes (Solanum tuberosum L.) for space life support systems at the University of Wisconsin-Madison over the period of 1984 to 1993. At full maturity the tuber productivity was 37.5 gm(exp -2) d(exp -1), equating to a growing area requirement for one human (2800 kcal d(exp -1)) of 10.1 m(exp -2). A recirculating nutrient system using slanted trays produced best potato growth and tuber yields when a 2-3 cm layer of gravel or arcillite media was utilized. Potato production was close to maximum under lighting levels of 400 micromol m(exp -2) s(exp -1) of photosynthetic photo flux (PPF) for 24 hours or 800 micromol m(exp -2) s(exp -1) for 12 hours, alternating diurnal temperatures of 22 C and 14 C, relative humidity of 85 percent, and a carbon dioxide level of 1000 micromol m(exp -1). The range of effective concentrations of each separate nutrient is reported. The extensive studies with potatoes in this project have demonstrated that this crop has high productivity of nutritous tubers with a high harvest index in controlled environments, and can fulfill a significant portion of the energy and protein requirements for humans in space.

  19. 7 CFR 457.144 - Northern potato crop insurance-processing quality endorsement.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 6 2010-01-01 2010-01-01 false Northern potato crop insurance-processing quality... Northern potato crop insurance—processing quality endorsement. The Northern Potato Crop Insurance.... Definitions Broker. Any business enterprise regularly engaged in the buying and selling of processing potatoes...

  20. 7 CFR 457.146 - Northern potato crop insurance-storage coverage endorsement.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 6 2010-01-01 2010-01-01 false Northern potato crop insurance-storage coverage... Northern potato crop insurance—storage coverage endorsement. The Northern Potato Crop Insurance Storage... for insurance provider) Both FCIC and reinsured policies: Northern Potato Crop Insurance Storage...

  1. Irrigation Training Manual. Planning, Design, Operation, and Management of Small-Scale Irrigation Systems [and] Irrigation Reference Manual. A Technical Reference to Be Used with the Peace Corps Irrigation Training Manual T0076 in the Selection, Planning, Design, Operation, and Management of Small-Scale Irrigation Systems.

    Science.gov (United States)

    Salazar, LeRoy; And Others

    This resource for trainers involved in irrigated agriculture training for Peace Corps volunteers consists of two parts: irrigation training manual and irrigation reference manual. The complete course should fully prepare volunteers serving as irrigation, specialists to plan, implement, evaluate and manage small-scale irrigation projects in arid,…

  2. Calcium soil amendment increases resistance of potato to blackleg ...

    African Journals Online (AJOL)

    This study shows that calcium soil amendments reduce blackleg and soft rot diseases under Zimbabwe's growing seasons in red fersiallitic soils. Compound S produces better results in potato production than compound D and farmers should be encouraged to use compound S when growing potatoes. Key words: potato ...

  3. Characterization of Digestion Resistance Sweet Potato Starch ...

    African Journals Online (AJOL)

    Purpose: To analyze the physicochemical properties and in vitro digestibility of sweet potato starchphosphodiester prepared using sodium trimetaphosphate. Methods: The physicochemical properties of sweet potato starch phosphodiester were analyzed by using infrared spectrometry (IR), differential scanning calorimetry ...

  4. Applicability of impedance measuring method to the detection of irradiation treatment of potatoes

    International Nuclear Information System (INIS)

    Hayashi, Toru; Todoriki, Setsuko; Otobe, Kazunori; Sugiyama, Junnichi

    1993-01-01

    The incubation condition of potato tubers prior to impedance measurement greatly influenced the reliability of detection of irradiated potatoes; the impedance ratio at 5 kHz to 50 kHz (Z 5k /Z 50k ) determined at 22degC at an apical region of tuber which was pre-incubated at 22degC for 3 days or longer resulted in the best detection of radiation treatment of potatoes. The impedance ratio was dependent upon dose applied to potato tubers. Potatoes irradiated at 100 Gy could be distinguished from unirradiated potatoes for 10 cultivars of potatoes. The impedance ratio of potatoes irradiated at the same dose was little influenced by the planting locality if the cultivar was the same, although the ratio varied with potato cultivars. These results indicate that irradiated potatoes can be detected if the potato cultivar is known. Potatoes 'Danshaku' commercially irradiated at the Shihiro Potato Irradiation Center could be differentiated from unirradiated 'Danshaku' at different planting localities; the impedance ratio was lower than 2.75 for the unirradiated potatoes and higher than 2.75 for the irradiated ones. (author)

  5. Detection and sequencing of Potato virus Y (PVY and Potato leafroll virus (PLRV in a volunteer plant of Solanum tuberosum L. cv. Diacol-Capiro

    Directory of Open Access Journals (Sweden)

    Héctor Camilo Medina Cárdenas

    2017-10-01

    Full Text Available Viral diseases are among the most limiting factors in the production of potato in Colombia and the rest of the world. The best strategy to control plant viruses consists on the use of certified seed tubers, control of arthropod vectors and the use of adequate crop management practices that reduce mechanical transmission and the presence of viral reservoirs like weeds and volun-teer plants. However, the successful implementation of these practices relies on the availability of highly sensitive techniques that allow for the asymptomatic detection of viruses. In this work, we tested the performance of Next-generation sequencing (NGS and real time RT-PCR (RT-qPCR on a single volunteer potato plant (cv. Diacol-Capiro growing naturally in a seed-tuber storage facility in Yarumal (Antioquia. Our NGS results demonstrate a mixed infection with Potato virus Y (PVY and Potato leafroll virus (PLRV. RT-qPCR was performed in roots, main stolons, crown (root collar and upper, middle and lower leaves using specific primers for PVY, PLRV, Potato virus S (PVS, Potato virus V (PVV, Potato virus X (PVX and Potato yellow vein virus (PYVV. Only PVY and PLRV were detected in good agreement with the NGS data. This work demonstrates the use-fulness of both techniques for supporting integrated management of plant viruses in potato, in-cluding virus detection in natural reservoirs such as volunteer plants and weeds.

  6. Production of bio ethanol from waste potatoes

    Science.gov (United States)

    Jaber Noufal, Mohamad; Li, Baizhan; Maalla, Zena Ali

    2017-03-01

    In this research, production of ethanol from waste potatoes fermentation was studied using Saccharomyces cerevisiae. Potato Flour prepared from potato tubers after cooking and drying at 85°C. A homogenous slurry of potato flour prepared in water at solid-liquid ratio 1:10. Liquefaction of potato starch slurry was done with α-amylase at 80°C for 40 min followed by saccharification process which was done with glucoamylase at 65°C for two hr. Fermentation of hydrolysate with Saccharomyces cerevisiae at 35°C for two days resulted in the production of 33 g/l ethanol. The following parameters have been analysed: temperature, time of fermentation and pH. It found that Saccharification process is affected by enzyme Amylase 300 concentration and concentration of 1000μl/100ml gives the efficient effect of the process. The best temperature for fermentation process was found to be about 35°C. Also, it noticed that ethanol production increased as a time of fermentation increased but after 48 hr further growth in fermentation time did not have an appreciable effect. Finally, the optimal value of pH for fermentation process was about 5 to 6.

  7. In vivo thermoterapy: attempt to eliminate virus in potato tuber

    Science.gov (United States)

    Ayu Astarini, Ida; Margareth, Deborah; Temaja, I. Gede Rai Maya

    2018-03-01

    Potato is one of an important vegetable crop in Indonesia, including Bali. Main potato production areas in Bali are at Bedugul region, 1.200 m above sea level. Potato production in Bali continued to decrease due to diseases infection, such as early blight, late blight, black leg and virus diseases. Potato farmers in Bali usually set aside their harvest as seed potatoes, resulting in virus diseases being carried out on the next planting seasons and eventually would decrease potato production both in quantity and quality. Four types of virus were confirmed: PVY, PVX, PVS and PRLV. A number of studies have reported thermotherapy technique has been employed to eliminate potato virus in vitro. However, this technique is not readily available for farmers, since there is no established tissue culture laboratory to support. Therefore, there is an urgent need to develop a more practical method. The objective of this study was to eliminate virus on seed potatoes using thermotherapy on tuber. Seed potatoes with 1 cm sprout which were virus positive were placed on sterile charred rice paddy husk, and then put into a humidified incubator. Tubers were exposed to 37°C for four days followed by 34°C for three days alternately for two weeks and three weeks duration. Four tubers received heat exposure regime for each virus type. After thermotherapy, potato tubers were transferred to pots containing charred rice paddy husk and maintain for three weeks until new leaves emerge for virus analyses. Results show that seed tubers experienced delayed growth after thermotherapy. Control plants sprout one week after thermotherapy, while treated plants were not yet sprouting. Experiment is currently underway. It is expected that heat treatment on tuber will give a practical method for farmers to eliminate virus of seed potatoes.

  8. Pinpointing the weed sources of potato psyllid in Washington

    Science.gov (United States)

    A major challenge in controlling zebra chip disease of potatoes is our inability to predict what potato fields are likely to be colonized by potato psyllid, the vector of the pathogen that causes zebra chip. Researchers at the USDA-ARS laboratory in Wapato, WA developed a novel method to identify w...

  9. Irrigation management in Mediterranean salt affected agriculture: how leaching operates

    Directory of Open Access Journals (Sweden)

    Angela Libutti

    2012-03-01

    Full Text Available In the frame of a crop rotation currently applied in a farm of the Apulian Tavoliere (Southern Italy, this paper reports the effect of brackish water irrigation on soil, outlines the corresponding salinity balance, formulates quantitative relations to model salt outflow below the soil root-layer and defines operational criteria to optimize irrigation management at farm level in order to control soil salinity through leaching. The general aim is to contribute to a sustainable use of the available water resources and a proper soil fertility conservation. A three-year trial (2007-2010 was carried out on a farm located close to the coast of the Manfredonia gulf (Mediterranean - Adriatic sea, where irrigation with brackish water is frequently practiced due to seawater intrusion into the groundwater. An especially designed experimental field-unit was set-up: the bottom of three hydraulically insulated plots was covered with a plastic sheet to intercept the percolating water and collect it into tanks by means of drain tubes. Each year a double crop cycle was applied to the soil; a spring-summer crop (tomato, zucchini and pepper, respectively was followed by a fall-winter crop (spinach, broccoli and wheat. Short “fallow” periods (completely bare soil were inserted between two crop cycles. Irrigation or rain completely restored crop water consumptions (with the exception of wheat, considered a rainfed crop and leaching was performed both unintentionally (by rainfalls or intentionally (supplying higher irrigation volumes whenever the soil electrical conductivity exceeded a fixed threshold. The soil electrical conductivity was periodically measured together with volume and electrical conductivity of irrigation and drainage water. All these measures allowed to draw-up the salt-balance of the soil, respectively at the beginning and the end of each crop cycle. Absolute and relative variations in soil salt content were interpreted with respect to absolute

  10. Detection of irradiated potatoes by conductivity measurements

    International Nuclear Information System (INIS)

    Scherz, H.

    1991-01-01

    In this paper, the author shows that the conductivity of irradiated potatoes measured by a sticking electrode depend on the irradiation dose and is independent on the potato variety. The measured values remain constant over a six month storage period

  11. Generic Pest Risk Analysis for Potato in Nepal

    Directory of Open Access Journals (Sweden)

    Baidya Nath Mahto

    2017-05-01

    Full Text Available Pest Risk Analysis (PRA is the process of evaluation for biological and economic evidences in order to determine whether a pest should be regulated under phyto-sanitary measures. The present mini review highlights the potential potato pathogen list recorded in Nepal harmful for potato production and productivity. At global scale altogether 135 potential quarantine pests (PQP for potato has been recorded, while in Nepal only 92 PQP were recorded. Out of those 52, 13 and 27 were fungi, bacteria and viruses respectively. Among the 92 PQP, 34, 30 and 13 were considered at high, medium and lower risk type pathogens for potato. There was no information available on other 15 PQP.

  12. Effect of gamma irradiation on quality of dried potato

    International Nuclear Information System (INIS)

    Wang, J.; Chao, Y.

    2003-01-01

    The objectives of this study were to obtain the effect of gamma irradiation on the quality of dried potato. Experiments were conducted to study the influence of different doses, air temperatures, slice thickness of potatoes on the dehydration rate, appearance quality (L-values), vitamin C content, and the rehydration ratio of dried potatoes. The greater the dose, the higher the dehydration rate, the lesser the vitamin C content, and the lower the rehydration ratio. The L-values for low-dose irradiation was greater than that for non-irradiated potatoes

  13. Effect of gamma irradiation on quality of dried potato

    Energy Technology Data Exchange (ETDEWEB)

    Wang, J. E-mail: jwang@zju.edu.cn; Chao, Y

    2003-03-01

    The objectives of this study were to obtain the effect of gamma irradiation on the quality of dried potato. Experiments were conducted to study the influence of different doses, air temperatures, slice thickness of potatoes on the dehydration rate, appearance quality (L-values), vitamin C content, and the rehydration ratio of dried potatoes. The greater the dose, the higher the dehydration rate, the lesser the vitamin C content, and the lower the rehydration ratio. The L-values for low-dose irradiation was greater than that for non-irradiated potatoes.

  14. Use of biotechnological methods in the potato seed production

    Directory of Open Access Journals (Sweden)

    Janet Igarza Castro

    2012-01-01

    Full Text Available Potato crop has a large economic importance. Worldwide, propagation of potato by in vitro culture of axillary buds is commonly used in the production of in vitro plants and microtubers. These constitute the core plant material of a production program of potatoes seeds. This study aimed to present a review of scientific literature on the potato propagation by biotechnological methods. This also describes the main characteristics of this crop and the tuberization processes under natural and in vitro conditions. Key words: in vitro plants, microtubers, minitubers, Temporary Inmmersion System.

  15. PCR detection of potato cyst nematode.

    Science.gov (United States)

    Reid, Alex

    2009-01-01

    Potato cyst nematode (PCN) is responsible for losses in potato production totalling millions of euros every year in the EC. It is important for growers to know which species is present in their land as this determines its subsequent use. The two species Globodera pallida and Globodera rostochiensis can be differentiated using an allele-specific PCR.

  16. Tolerance of the potato to stress, associated with potato cyst nematodes, drought and pH : an ecophysiological approach

    NARCIS (Netherlands)

    Mulder, A.

    1994-01-01

    The impact of Potato Cyst Nematode (PCN) soil infestations on the growth and development of potato cultivars was investigated in greenhouse and field trials. PCN effect on yield was almost totally explained by reduced integrated ground cover, and hence, less light interception. There was no

  17. Potato tuber pectin structure is influenced by pectin methyl esterase activity and impacts on cooked potato texture.

    Science.gov (United States)

    Ross, Heather A; Wright, Kathryn M; McDougall, Gordon J; Roberts, Alison G; Chapman, Sean N; Morris, Wayne L; Hancock, Robert D; Stewart, Derek; Tucker, Gregory A; James, Euan K; Taylor, Mark A

    2011-01-01

    Although cooked potato tuber texture is an important trait that influences consumer preference, a detailed understanding of tuber textural properties at the molecular level is lacking. Previous work has identified tuber pectin methyl esterase activity (PME) as a potential factor impacting on textural properties. In this study, tuber PME isoform and gene expression profiles have been determined in potato germplasm with differing textural properties as assessed using an amended wedge fracture method and a sloughing assay, revealing major differences between the potato types. Differences in pectin structure between potato types with different textural properties were revealed using monoclonal antibodies specific for different pectic epitopes. Chemical analysis of tuber pectin clearly demonstrated that, in tubers containing a higher level of total PME activity, there was a reduced degree of methylation of cell wall pectin and consistently higher peak force and work done values during the fracture of cooked tuber samples, demonstrating the link between PME activity, the degree of methylation of cell wall pectin, and cooked tuber textural properties.

  18. 7 CFR 318.13-25 - Sweet potatoes from Hawaii.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 5 2010-01-01 2010-01-01 false Sweet potatoes from Hawaii. 318.13-25 Section 318.13... INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE STATE OF HAWAII AND TERRITORIES QUARANTINE NOTICES Regulated Articles From Hawaii and the Territories § 318.13-25 Sweet potatoes from Hawaii. (a) Sweet potatoes may be...

  19. Phenolic Compounds in the Potato and Its Byproducts: An Overview

    Science.gov (United States)

    Akyol, Hazal; Riciputi, Ylenia; Capanoglu, Esra; Caboni, Maria Fiorenza; Verardo, Vito

    2016-01-01

    The potato (Solanum tuberosum L.) is a tuber that is largely used for food and is a source of different bioactive compounds such as starch, dietary fiber, amino acids, minerals, vitamins, and phenolic compounds. Phenolic compounds are synthetized by the potato plant as a protection response from bacteria, fungi, viruses, and insects. Several works showed that these potato compounds exhibited health-promoting effects in humans. However, the use of the potato in the food industry submits this vegetable to different processes that can alter the phenolic content. Moreover, many of these compounds with high bioactivity are located in the potato’s skin, and so are eliminated as waste. In this review the most recent articles dealing with phenolic compounds in the potato and potato byproducts, along with the effects of harvesting, post-harvest, and technological processes, have been reviewed. Briefly, the phenolic composition, main extraction, and determination methods have been described. In addition, the “alternative” food uses and healthy properties of potato phenolic compounds have been addressed. PMID:27240356

  20. Mechanochemical degradation of potato starch paste under ultrasonic irradiation

    Institute of Scientific and Technical Information of China (English)

    LI Jian-bin; LI Lin; LI Bing; CHEN Ling; GUI Lin

    2006-01-01

    In the paper, changes in the molecular weight, the intrinsic viscosity and the polydispersity (molecular mass distribution) of treated potato starch paste were studied under different ultrasonic conditions which include irradiation time, ultrasonic intensity, potato starch paste concentration, and distance from probe tip on the degradation of potato starch paste. Intrinsic viscosity of potato starch paste was determined following the ASTM (American Society for Testing and Materials) standard practice for dilute solution viscosity of polymers. Molecular mass and polydispersity of potato starch paste were measured on GPC (Gel Permeation Chromatography). The results showed that the average molecular mass and the intrinsic viscosity of starch strongly depended on irradiation time. Degradation increased with prolonged ultrasonic irradiation time, and the increase of ultrasonic intensity could accelerate the degradation, resulting in a faster degradation rate, a lower limiting value and a higher degradation extent. Starch samples were degraded faster in dilute solutions than in concentrated solutions. The molecular mass and the intrinsic viscosity of starch increased with the increase of distance from probe tip. Our results also showed that the polydispersity decreased with ultrasonic irradiation under all ultrasonic conditions. Ultrasonic degradation of potato starch paste occured based on the mechanism of molecular relaxation of starch paste. In the initial stage, ultrasonic degradation of potato starch paste was a random process, and the molecular mass distribution was broad. After that, ultrasonic degradation of potato starch paste changed to a nonrandom process, and the molecular mass distribution became narrower. Finally, molecular mass distribution tended toward a saturation value.

  1. Potato cyst nematodes: pests of national importance

    Science.gov (United States)

    Potato cyst nematodes (PCN; G. rostochiensis and G. pallida) are internationally-recognized quarantine pests and considered the most devastating pests of potatoes due to annual worldwide yield losses estimated at 12.2%. PCNs continue to spread throughout North America and were recently detected in I...

  2. Comparative study of potato cultivation through micropropagation ...

    African Journals Online (AJOL)

    A trial was carried out to evaluate the productivity of Solanum tuberosum L. cultivated through conventional farming and micropropagation method. Survival rate, biomass and tuber yield of both micropropagated and tuber propagated potatoes was evaluated. Survival percentages of potatoes were 90% for conventional ...

  3. influence of treatment of seed potato tubers with plant crude

    African Journals Online (AJOL)

    ACSS

    essential oil extracts, on the growth and yield of the potato crop. Treatments consisted of .... Seed potato tuber treatment with plant crude essential oil extracts. 297 were pipetted on to ..... and clove essential oils on sprout suppression in potato ...

  4. Evolution of the efficiency and agro-environmental impact of a traditional irrigation land in the middle Ebro Valley (2001-2007)

    Energy Technology Data Exchange (ETDEWEB)

    Garcia-Garizabal, I.; Causape Valenzuela, J.; Abrahao, R.

    2009-07-01

    Alternatives in irrigation management can lead to the creation of irrigation lands that are more efficient and more respectful towards the environment. The objective of this work is to analyze the evolution of the agro-environmental impact in a traditional irrigation land of the middle Ebro Valley (Spain) which has experienced changes in its management. For such, water, salt and nitrate balances were accomplished in a hydrological basin (95 ha) in 2001, 2005, 2006 and 2007. The drought of 2005 caused more intensive water use (86%), increasing in 33% the irrigation efficiency when compared to 2001 (53%), even though a high hydric deficit (24%) was caused. Changes in the flood irrigation system management (from rotation to on demand), maximum allocations of irrigation water, billing for the volume of irrigation water consumed and the expansion of crops with lower water and fertilization needs made it possible to achieve irrigation efficiencies of approximately 73% (an increase of 20%) and to halve salt (1.3 Mg ha{sup -}1 year-1) and nitrate (25 kg NO{sub 3} --N ha{sup -}1 year{sup -}1) loads exported in the drainage. The evaluated management changes have been efficient, but nevertheless, crops still suffer certain hydric stress and since 2005 a slight but worrying negative agro-environmental tendency has been observed and should be reversed. (Author)

  5. Acrylamide mitigation in potato chips by using NaCl

    DEFF Research Database (Denmark)

    Pedreschi, Franco; Risum, Jørgen; Granby, Kit

    2009-01-01

    Acrylamide is known to cause cancer in laboratory animals but there is no direct evidence that this substance causes cancer in humans. In April 2002, Swedish researchers shocked the world when they presented preliminary findings on the presence of acrylamide in fried and baked foods, most notably...... potato chips and French fries, at levels of 30-2300 ppb. The objective of this research was to study the effect of immersing potato slices in a NaCI solution in relation to acrylamide formation in the prepared potato chips. Potato slices (Verdi variety, diameter: 40 mm, width: 2.0 mm) were fried at 170...

  6. The potato tuber mitochondrial proteome

    DEFF Research Database (Denmark)

    Salvato, Fernanda; Havelund, Jesper Foged; Chen, Mingjie

    2014-01-01

    Mitochondria are called the powerhouses of the cell. To better understand the role of mitochondria in maintaining and regulating metabolism in storage tissues, highly purified mitochondria were isolated from dormant potato tubers (Solanum tuberosum 'Folva') and their proteome investigated. Proteins...... manner using normalized spectral counts including as many as 5-fold more "extreme" proteins (low mass, high isoelectric point, hydrophobic) than previous mitochondrial proteome studies. We estimate that this compendium of proteins represents a high coverage of the potato tuber mitochondrial proteome...

  7. The Temporal Variation of Leaf Water Potential in Pistachio under Irrigated and Non-Irrigated Conditions

    Directory of Open Access Journals (Sweden)

    Yusuf AYDIN

    2014-09-01

    Full Text Available The present study was carried out in the experimental field of Pistachio Research Institute on pistachio trees which has uzun variety that was 30 years old. The aim of this research was to determine the Leaf Water Potential (LWP of Pistacia vera L. under irrigated and non-irrigated conditions. In the study, the leaf water potential of pistachio was investigated under fully irrigated and non irrigated conditions. The leaf water potential values were measured one day before and after irrigation by using pressure chamber technique at the beginning, mid and end of irrigation season. According to the results obtained from measurements, the LWP value at the beginning of the irrigation season was -3.7 MPa at noon time due to relatively high temperature for both treatments. At the time of pre-dawn and sunset, this value increased and reached to - 1.6 MPa due to relatively low temperature. In general, the LWP values during the mid of irrigation season, in the irrigated treatments, reached to almost -2.5 MPa in the non-irrigated treatment and the value was measured as -3.68 MPa.

  8. Tuber formation in the wild potato species Solanum demissum Lindl.

    NARCIS (Netherlands)

    Helder, J.

    1994-01-01

    1. How does a potato plant form tubers?

    Potato plants produce sexual multiplication and survival structures, true seeds, and asexual multiplication and survival bodies, tubers. Berries of the potato plant contain a large number of minute seeds. Relatively large

  9. Effect of low-cost irrigation methods on microbial contamination of lettuce irrigated with untreated wastewater

    DEFF Research Database (Denmark)

    Keraita, Bernard; Konradsen, Flemming; Drechsel, P.

    2007-01-01

    OBJECTIVE: To assess the effectiveness of simple irrigation methods such as drip irrigation kits, furrow irrigation and use of watering cans in reducing contamination of lettuce irrigated with polluted water in urban farming in Ghana. METHODS: Trials on drip kits, furrow irrigation and watering...... cans were conducted with urban vegetable farmers. Trials were arranged in a completely randomised block design with each plot having all three irrigation methods tested. This was conducted in both dry and wet seasons. Three hundred and ninety-six lettuce, 72 soil, 15 poultry manure and 32 water samples...... were analysed for thermotolerant coliforms and helminth eggs. RESULTS: Lettuce irrigated with drip kits had the lowest levels of contamination, with, on average, 4 log units per 100 g, fewer thermotolerant coliforms than that irrigated with watering cans. However, drip kits often got clogged, required...

  10. 33 CFR 117.167 - Little Potato Slough.

    Science.gov (United States)

    2010-07-01

    ... 33 Navigation and Navigable Waters 1 2010-07-01 2010-07-01 false Little Potato Slough. 117.167 Section 117.167 Navigation and Navigable Waters COAST GUARD, DEPARTMENT OF HOMELAND SECURITY BRIDGES DRAWBRIDGE OPERATION REGULATIONS Specific Requirements California § 117.167 Little Potato Slough. The draw of...

  11. Arbuscular mycorrhizal fungi alleviate abiotic stresses in potato plants caused by low phosphorus and deficit irrigation/partial root-zone drying

    DEFF Research Database (Denmark)

    Liu, Caixia; Ravnskov, Sabine; Lui, Fulai

    2018-01-01

    Deficit irrigation (DI) improves water use efficiency (WUE), but the reduced water input often limits plant growth and nutrient uptake. The current study examined whether arbuscular mycorrhizal fungi (AMF) could alleviate abiotic stress caused by low phosphorus (P) fertilization and DI...... or improved plant growth and P/nitrogen (N) uptake when subjected to DI/PRD and P0. However, the positive responses to AMF varied with P level and irrigation regime. Functional differences were found in ability of AMF species alleviating plant stress. The largest positive plant biomass response to M1+ and M2......+ was found under FI, both at P1 and P0 (25% increase), while plant biomass response to M1+ and M2+ under DI/PRD (14% increase) was significantly smaller. The large growth response to AMF inoculation, particularly under FI, may relate to greater photosynthetic capacity and leaf area, probably caused...

  12. IRRIGATION USING SOLAR PUMP

    OpenAIRE

    Prof. Nitin P.Choudhary*1 & Ms. Komal Singne2

    2017-01-01

    In this report the described design of a PV and soil moisture sensor based automated irrigation system is introduced. This project aims to provide a human friendly, economical and automated water pumping system which eliminates the problems of over irrigation and helps in irrigation water optimization and manage it in accordance with the availability of water. Our project not only tries to modernize the irrigation practices and ensure the optimum yield by carefully fulfilling the requirements...

  13. Physicochemical and sensory properties of fresh potato-based pasta (gnocchi).

    Science.gov (United States)

    Alessandrini, Laura; Balestra, Federica; Romani, Santina; Rocculi, Pietro; Rosa, Marco Dalla

    2010-01-01

    This study dealt with the characterization and quality assessment of 3 kinds of potato-based pasta (gnocchi) made with steam-cooked, potato puree (water added to potato flakes), and reconstituted potatoes as main ingredients. The aim of the research was to evaluate the quality of the products in terms of physicochemical, textural, and sensory characteristics. Water content, water activity, color (L* and h°), and texture (texture profile analysis [TPA] and shearing test) were evaluated on both raw and cooked samples. In addition, on the recovered cooking water the loss of solid substances was determined and on the cooked gnocchi a sensory assessment was performed. Eight sensory attributes (yellowness, hardness, gumminess, adhesiveness, potato taste, sweet taste, flour taste, and sapidity) were investigated. Statistically significant differences among products were obtained, especially concerning textural properties. In fact, sample made with reconstituted potatoes and emulsifiers resulted the hardest (8.53 ± 1.22 N), the gummiest (2.90 ± 0.05 N), and the "chewiest" (2.90 ± 0.58 N) after cooking. Gnocchi made with potato puree or reconstituted potatoes significantly differed from the one produced with steam-cooked potatoes in terms of sensory properties (yellowness, hardness, flour taste, and sapidity). Pearson's correlation analysis between some textural instrumental and sensory parameters showed significant correlation coefficients (0.532 < r < 0.810). Score plot of principal component analysis (PCA) confirmed obtained results from physicochemical and sensory analyses, in terms of high discriminant capacity of colorimetric and textural characteristics. © 2010 Institute of Food Technologists®

  14. Assessing gaps in irrigated agricultural productivity through satellite earth observations-A case study of the Fergana Valley, Central Asia

    Science.gov (United States)

    Löw, Fabian; Biradar, Chandrashekhar; Fliemann, Elisabeth; Lamers, John P. A.; Conrad, Christopher

    2017-07-01

    Improving crop area and/or crop yields in agricultural regions is one of the foremost scientific challenges for the next decades. This is especially true in irrigated areas because sustainable intensification of irrigated crop production is virtually the sole means to enhance food supply and contribute to meeting food demands of a growing population. Yet, irrigated crop production worldwide is suffering from soil degradation and salinity, reduced soil fertility, and water scarcity rendering the performance of irrigation schemes often below potential. On the other hand, the scope for improving irrigated agricultural productivity remains obscure also due to the lack of spatial data on agricultural production (e.g. crop acreage and yield). To fill this gap, satellite earth observations and a replicable methodology were used to estimate crop yields at the field level for the period 2010/2014 in the Fergana Valley, Central Asia, to understand the response of agricultural productivity to factors related to the irrigation and drainage infrastructure and environment. The results showed that cropping pattern, i.e. the presence or absence of multi-annual crop rotations, and spatial diversity of crops had the most persistent effects on crop yields across observation years suggesting the need for introducing sustainable cropping systems. On the other hand, areas with a lower crop diversity or abundance of crop rotation tended to have lower crop yields, with differences of partly more than one t/ha yield. It is argued that factors related to the infrastructure, for example, the distance of farms to the next settlement or the density of roads, had a persistent effect on crop yield dynamics over time. The improvement potential of cotton and wheat yields were estimated at 5%, compared to crop yields of farms in the direct vicinity of settlements or roads. In this study it is highlighted how remotely sensed estimates of crop production in combination with geospatial technologies

  15. Potential limitations for potato yields in raised soil field systems near Lake Titicaca

    Directory of Open Access Journals (Sweden)

    Lozada Diego Sánchez de

    2006-01-01

    Full Text Available During the last two decades, various non-governmental organizations have strongly encouraged Bolivian farmers in the Altiplano region near Lake Titicaca to resume the ancestral agricultural practice of constructing raised fields. In addition to improved drainage and possibilities this practice affords for sub-irrigation, advocated benefits of this system traditionally include frost mitigation and high crop yields. Until recently, reliable data to assess the extent of these benefits were unfortunately lacking. In this context, field experiments on raised fields were designed and carried out at two locations in the Bolivian Altiplano to obtain reliable potato yield and temperature data. Observed yields ranged from 2.73 to 10.80 t ha-1 at the first site, where salinity caused significant yield variability (R² = 0.79. At the second site, yields per raised platform varied between 8.25 and 33.45 t ha-1. However, comparable yields were obtained in flat control plots in spite of a mid-season frost, and the minimum temperatures differed only by 1ºC in the conventional plots relative to the raised fields. These results suggest that, under the experimental conditions, the potential benefits of raised fields in terms of frost mitigation or increased yields might only be observable in exceptionally bad years, when extreme frosts wipe out entire potato crops on conventional fields. Nevertheless, it is argued that in spite of these marginally supportive observations, raised-field agriculture may still be a viable option for farmers to consider if the water-filled channels between the raised fields are managed for fish and fertilizer production.

  16. Molecular and genetic analyses of potato cyst nematode resistance loci

    NARCIS (Netherlands)

    Bakker, E.H.

    2003-01-01

    This thesis describes the genomic localisation and organisation of loci that harbour resistance to the potato cyst nematode species Globodera pallida and G. rostochiensis . Resistance to the potato cyst nematodes G. pallida and G. rostochiensis is an important aspect in potato breeding. To gain

  17. 76 FR 16323 - Irish Potatoes Grown in Washington; Continuance Referendum

    Science.gov (United States)

    2011-03-23

    ...; FV11-946-1 CR] Irish Potatoes Grown in Washington; Continuance Referendum AGENCY: Agricultural... conducted among eligible Washington potato growers to determine whether they favor continuance of the marketing order regulating the handling of Irish potatoes grown in Washington. DATES: The referendum will be...

  18. 7 CFR 457.145 - Potato crop insurance-certified seed endorsement.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 6 2010-01-01 2010-01-01 false Potato crop insurance-certified seed endorsement. 457... INSURANCE CORPORATION, DEPARTMENT OF AGRICULTURE COMMON CROP INSURANCE REGULATIONS § 457.145 Potato crop insurance—certified seed endorsement. The Potato Crop Insurance Certified Seed Endorsement Provisions for...

  19. The effects of potato virus Y-derived virus small interfering RNAs of three biologically distinct strains on potato (Solanum tuberosum) transcriptome.

    Science.gov (United States)

    Moyo, Lindani; Ramesh, Shunmugiah V; Kappagantu, Madhu; Mitter, Neena; Sathuvalli, Vidyasagar; Pappu, Hanu R

    2017-07-17

    Potato virus Y (PVY) is one of the most economically important pathogen of potato that is present as biologically distinct strains. The virus-derived small interfering RNAs (vsiRNAs) from potato cv. Russet Burbank individually infected with PVY-N, PVY-NTN and PVY-O strains were recently characterized. Plant defense RNA-silencing mechanisms deployed against viruses produce vsiRNAs to degrade homologous viral transcripts. Based on sequence complementarity, the vsiRNAs can potentially degrade host RNA transcripts raising the prospect of vsiRNAs as pathogenicity determinants in virus-host interactions. This study investigated the global effects of PVY vsiRNAs on the host potato transcriptome. The strain-specific vsiRNAs of PVY, expressed in high copy number, were analyzed in silico for their proclivity to target potato coding and non-coding RNAs using psRobot and psRNATarget algorithms. Functional annotation of target coding transcripts was carried out to predict physiological effects of the vsiRNAs on the potato cv. Russet Burbank. The downregulation of selected target coding transcripts was further validated using qRT-PCR. The vsiRNAs derived from biologically distinct strains of PVY displayed diversity in terms of absolute number, copy number and hotspots for siRNAs on their respective genomes. The vsiRNAs populations were derived with a high frequency from 6 K1, P1 and Hc-Pro for PVY-N, P1, Hc-Pro and P3 for PVY-NTN, and P1, 3' UTR and NIa for PVY-O genomic regions. The number of vsiRNAs that displayed interaction with potato coding transcripts and number of putative coding target transcripts were comparable between PVY-N and PVY-O, and were relatively higher for PVY-NTN. The most abundant target non-coding RNA transcripts for the strain specific PVY-derived vsiRNAs were found to be MIR821, 28S rRNA,18S rRNA, snoR71, tRNA-Met and U5. Functional annotation and qRT-PCR validation suggested that the vsiRNAs target genes involved in plant hormone signaling, genetic

  20. Combination processes for improving storage of irradiated potatoes

    International Nuclear Information System (INIS)

    Shirsat, S.G.; Thomas, P.; Nair, P.M.

    1990-01-01

    Various combined treatments of harvested potatoes to reduce microbial spoilage of irradiated potatoes in storage were studied. Treatments studied were irradiation in conjunction with hot water dip, cold or hot salicylic acid dip, dusting with salicylic acid powder, and sodium hypochlorite wash followed by storage in well aerated containers. Microbial spoilage in irradiated potatoes was found to be greatly reduced by storage at 10deg or 15degC in well aerated containers. (M.G.B.). 9 refs., 1 tab

  1. Contribution to the improvement of irrigation management practices through water - deficit irrigation

    International Nuclear Information System (INIS)

    Bazza, M.

    1995-01-01

    The study aimed at identifying irrigation management practices which could result in water savings through -water deficit irrigation. Two field experiments, one on wheat and the other on sugar beet, were conducted and consisted of refraining from supplying water during specific stages of the cycle so as to identy the period(s) during which water deficit would have a limited effect on crop production. In the case of wheat, high water deficit occurred during the early and during these stages was the most beneficial for the crop. However, one water application during the tillering stage allowed the yield to be lower only to that of the treatement with three irrigations. Irrigation during the stage of grain filling caused the kernel weight to be as high as under three irrigations. The lowest value corresponded to the treatement with one irrigation during grain filling and that under rainfed conditions. For sugar beet, when water stress was was applied early in the crop cycle, its effect could be almost entirely recovered with adequate watering during the rest of the growing season. On the opposite, good watering early in cycle, followed by a stress, resulted in the second lowest yield. Water deficit during the maturity stage had also a limited effect on yield. The most crucial periods for adequate watering were which correspond to late filiar development and root growth which coincided with the highest water requirements period. For the same amount of water savings through deficit irrigation, it was better to partition the stress throughout the cycle than during the critical stages of the crop. However, at the national level, it would have been more important to practice deficit irrigation and the irrigated area. For both crops, high yields as high as water - use efficiency values could have been obtained. 8 tabs; 5 refs ( Author )

  2. Automation of irrigation systems to control irrigation applications and crop water use efficiency

    Science.gov (United States)

    Agricultural irrigation management to slow water withdrawals from non-replenishing quality water resources is a global endeavor and vital to sustaining irrigated agriculture and dependent rural economies. Research in site-specific irrigation management has shown that water use efficiency, and crop p...

  3. Ghana - Agriculture - Irrigation

    Data.gov (United States)

    Millennium Challenge Corporation — The Millennium Development Authority (MiDA) financed the construction of a new irrigation scheme in Kpong and the renovation of two irrigation schemes in Botanga and...

  4. Color development and acrylamide content of pre-dried potato chips

    DEFF Research Database (Denmark)

    Pedreschi, Franco; León, Jorge; Mery, Domingo

    2007-01-01

    The objective of this work was to study the development of color formation in pre-dried potato slices during frying and acrylamide formation in the final potato chips. Color measurement was done by using an inexpensive computer vision technique which allowed quantifying representatively...... and precisely the color of complex surfaces such as those of potato chips in L*a*b* units from RGB images. Prior to frying, potato slices (Desiree variety, diameter: 37 mm, width: 2.2 mm) were blanched in hot water at 85 degrees C for 3.5 min. Unblanched slices were considered as the control. Slices of the same...... dimensions were blanched as in the previous step, and then air-dried until reaching a moisture content of 60% (wet basis). These samples were called pre-dried potato slices. Potato slices were fried at 120 degrees C, 140 degrees C, 160 degrees C and 180 degrees C until reaching moisture contents of similar...

  5. Reduction of acrylamide formation in potato slices during frying

    DEFF Research Database (Denmark)

    Pedreschi, Franco; Kaack, K.; Granby, Kit

    2004-01-01

    and 40 min; 90degreesC for 2 and 9 min); (iii) immersed in citric acid solutions of different concentrations (10 and 20 g/l) for half an hour. Glucose and asparagine concentration was determined in potato slices before frying, whereas acrylamide content was determined in the resultant fried potato chips...... on average 76% and 68% of the glucose and asparagine content compared to the control. Potato slices blanched at 50degreesC for 70 min surprisingly had a very low acrylamide content (28 mum/kg) even when they were fried at 190degreesC. Potato immersion in citric acid solutions of 10 and 20 g/l reduced...

  6. Fungal pathogens and antagonists in root-soil zone in organic and integrated systems of potato production

    Directory of Open Access Journals (Sweden)

    Lenc Leszek

    2016-04-01

    Full Text Available Occurrence of culturable Fungi and Oomycota in root-soil habitat of potato cv. Owacja in organic and integrated production systems at Osiny (northern Poland was compared in 2008-2010. The densities of both pathogens were significantly greater in the organic system. The eudominant fungal taxa (with frequency > 10% in at least one habitat included species of Fusarium + Gibberella + Haematonectria, Penicillium, Phoma and Trichoderma. The dominant taxa (with frequency 5-10% included species from 13 genera. In the rhizoplane, rhizosphere and non-rhizosphere soil, the total density of potential pathogens was greater in the integrated system, and of potential antagonists in the organic system. Among eudominant and dominant pathogens, Fusarium oxysporum and Gibellulopsis nigrescens occurred at greater density in the integrated system and Haematonectria haematococca and Phoma spp. in the organic system. Among eudominant antagonists, Trichoderma species occurred at greater density in the organic system. The organic system provided more disease suppressive habitat than the integrated system. The occurrence of brown leaf spot and potato blight was however similar in both systems. The mean yield of organic potatoes (24.9 t · ha-1 was higher than the mean organic potato yield in Poland (21.0 t · ha-1 and similar to the mean in other European countries (Germany 25.1 t · ha-1, Great Britain 25.0 t · ha-1. The organic system, based on a 5-year rotation, with narrow-leafed lupin, white mustard and buckwheat as a cover crop, inorganic fertilization based on ground rock phosphate + potassium sulphate, and biological and chemical control of insects and diseases (Bacillus thuringiensis ssp. tenebrionis + copper hydroxide + copper oxychloride, may be recommended for use in central Europe.

  7. Hyperspectral remote sensing analysis of short rotation woody crops grown with controlled nutrient and irrigation treatments

    Science.gov (United States)

    Jungho Im; John R. Jensen; Mark Coleman; Eric. Nelson

    2009-01-01

    Hyperspectral remote sensing research was conducted to document the biophysical and biochemical characteristics of controlled forest plots subjected to various nutrient and irrigation treatments. The experimental plots were located on the Savannah River Site near Aiken, SC. AISA hyperspectral imagery were analysed using three approaches, including: (1) normalized...

  8. Residue management increases fallow water conservation and yield deficit irrigated crops grown in rotation with wheat

    Science.gov (United States)

    No-tillage (NT) residue management provides cover to increase precipitation capture compared with disk tillage (DT) or in the absence of a cover crop. Therefore, NT has the potential to reduce irrigation withdrawals from the declining Ogallala Aquifer. In a 4-year study, we quantified DT and NT effe...

  9. Top 5 exotic clones for potato breeding

    Science.gov (United States)

    Wild and cultivated relatives of potato feature prominently in breeding programs. In this short article, I describe five exotic clones that have promising traits for the future of the US potato industry. They include M6, an inbred line of S. chacoense that provides a source of genes for self-compati...

  10. Determinants of Sweet Potato Value Addition among Smallholder

    African Journals Online (AJOL)

    sweet potato harvested significantly increased farmers' decision to add value by 0.494 ... (2004), bulkiness and perishability affect post- ..... credit makes it possible for farmers to purchase .... Promotion of the Sweet Potato for the Food Industry.

  11. Potato psyllid vector of zebra chip disease in Pacific Northwest

    Science.gov (United States)

    Zebra chip is a destructive disease of potatoes in the Pacific Northwest and other potato production regions of North America. The pathogen associated with this disease is transmitted by the potato psyllid. A team of researchers which included a scientist at the ARS in Wapato, WA updated an extens...

  12. Matrimony vine and potato psyllid in the Pacific Northwest: a worrisome marriage?

    Science.gov (United States)

    Managing zebra chip disease in the potato growing regions of Washington, Oregon, and Idaho is complicated by confusion about the source of the insect vector (potato psyllid) as it colonizes potato fields in these growing regions. Not knowing where the psyllid is before arriving in Washington potato...

  13. Efficacy of mineral oil combined with insecticides for the control of aphid virus vectors to reduce potato virus Y infections in seed potatoes (Solanum tuberosum)

    DEFF Research Database (Denmark)

    Hansen, Lars M.; Nielsen, Steen L.

    2012-01-01

    Aphids are major vectors of plant viruses. Potato virus Y (PVY) is the most important aphid-transmitted virus affecting potato crops in Denmark. Because of a changed seed potato growing strategy, the seed potato area in Denmark is changing from regions with a low average temperature to regions...... with a higher average temperature. This means that the aphids may infest the potato crops earlier and the population development of the aphids may be faster, and consequently PVY may more easily become epidemic in seed potato crops. With a view to reducing the spread of PVY a 3-year experiment was carried out...... with a combination of mineral oil and insecticides. In 2005 and 2007 when a very high number of aphids were present, nearly all plants were infected with PVY. In 2006 with a lower number of aphids a smaller proportion of the plants were infected, and a tendency to a lower PVY incidence in mineral-oil treated plots...

  14. Proximate analysis of Sweet Potato Toasted Granules

    African Journals Online (AJOL)

    Revd Dr Olaleye

    Sweet potato varieties with dark orange flesh have more beta carotene than those with light colored flesh and their increased cultivation is being encouraged in Africa where Vitamin A deficiency is a serious health problem. Sweet potato fries are a common preparation in most African homes. Its leaves are a common side ...

  15. Analysis of weed flora in conventional and organic potato production

    Directory of Open Access Journals (Sweden)

    Nikolić, Lj.

    2013-12-01

    Full Text Available Composition of weed flora is highly dynamic and depends upon great number of factors, of which cultural practices that are applied by humans in certain crops are the most important. One of the most frequently grown plants in the world and in our country is potato (Solanum tuberosum L., Solanaceae, due to its high biological and nutritive value. Therefore, in the paper was presented taxonomic analysis of weed flora in potato grown conventionally and according to the principles of organic agricultural production, with the intention to point out to eventual differences between present weeds. Of the total number of identified species, from phylum Equisetophyta and class Equisetopsida, in organic potato crop, was determined only one, Equisetum arvense. Of remaining 38 weeds from phylum Magnoliophyta., classified into two classes, Magnoliopsida and Liliopsida. On both of potato growing systems, 39 weed species were found, classified into 16 families and 32 genus. Of the total number, 31 species was identified in conventional potato crop, and only 23 species in potato crop grown according to organic principles, which is for about quarter less. Biological spectrum of weed flora in both potato growing systems is pronouncedly of terrophytic – geophytic type. In the spectrum of area types were recorded differences, i.e. in the conventional potato crop represented are only widely distributed species, while in the organic crop, beside species of wide distribution are also present elements of Pontic group.

  16. Experience with irradiation of table potatoes in the CSSR

    International Nuclear Information System (INIS)

    Kubin, K.

    1984-01-01

    In the years 1976 to 1980 the effect of gamma radiation on potatoes was tested. The following parameters were monitored: weight losses of tubers, sprouting and weight of sprouts, changes in chemical composition of tubers, the development of storage diseases and the interest of consumers in irradiated potatoes. The tests were made on 5 potato species. Irradiation was carried out in three time intervals with 60 Gy, 100 Gy and 150 Gy applied from a source with an activity of 4.07x10 14 Bq. Weight losses were on average higher in irradiated potatoes than in the control group. Positive was the reduced sprouting rate at 100 Gy. No substantial changes were found in chemical composition. The development of storage diseases was found to be more dependent on previous gathering and sorting, in some species it increased after irradiation in others it dropped after the 100 Gy dose. The inquiry failed and the potatoes were sold without the buyers having expressed their views. (J.P.)

  17. Mutagenicity studies on alcohol extracts from gamma-irradiated potatoes

    International Nuclear Information System (INIS)

    Shinozaki, Yoshiharu; Hogetsu, Daisuke; Okuyama, Norio; Manabe, Takashi; Sasagawa, Tatsuru.

    1981-01-01

    The preparation of alcohol extracts from gamma-irradiated potatoes of the ''Danshaku'' variety and their chemical aspects were studied. The final concentrate of alcohol extracts from potatoes showed pH values of 3 -- 4. The o-quinones or ''radiotoxins'' reported by Kuzin, et al. were not detected in the alcohol extracts from potatoes of this variety by high performance liquid chromatography (HPLC) analysis, paper chromatography and the model enzymatic experiment. (author)

  18. Ozone injury and infection of potato leaves by Botrytis cinerea

    Energy Technology Data Exchange (ETDEWEB)

    Manning, W.J.; Feder, W.A.; Perkins, I.; Glickman, M.

    1969-09-01

    Symptoms of ozone injury were observed on older leaves of potato cultivars Norland and Katahdin under experimental conditions. This symptom expression closely resembled flecks observed on potato leaves also blighted by Botrytis cinerea in the field. Inoculation of ozone-injured and noninjured potato leaves with B. cinerea showed that infection was more rapid and disease development more severe on ozone-injured leaves. Infection was frequently observed to originate in ozone-injured leaf areas. Ozone injury, under experimental conditions, appeared to increase the susceptibility of potato leaves to infection by B. cinerea. 6 references.

  19. Potato cv. Romano reaction to primary and secondary infection with potato necrotic strain Y virus (PVYNTN

    Directory of Open Access Journals (Sweden)

    Drago Milošević

    2015-01-01

    Full Text Available Primary and secondary infections with PVYNTN were investigated on forty plants of the potato cv. Romano inoculated in a greenhouse in Serbia in 2012 and 2013. PVY isolates were collected from the potato growing region of Čačak and identified by ELISA and RT-PCR methods. The sequence of the Serbian isolate 3D (Acc. No. KJ946936 showed 100% match with seven PVY isolates deposited in GenBank and described as NTN. A significant difference was detected between PVYNTN symptoms exibited on leaves of the cv. Romano under primary and secondary infections. The findings are significant because they are based on symptoms observed, so that it is clear that there are two distinct types of infection: primary and secondary. Symptoms of primary and secondary infection were the same on potato tubers and had the form of necrotic rings.

  20. Bioavailability of a potato chromium complex to the laboratory rat

    International Nuclear Information System (INIS)

    Gilbert, H.K.

    1985-01-01

    Research objectives were to study the effect of food source, preparation method and chemical form on bioavailability of chromium. Chromium concentration in potatoes was determined and tubers labeled either intrinsically or extrinsically with radioactive chromate. A labeled chromium complexes was isolated from preparations of raw, baked or fried potatoes and chromatographed on gel permeation media. Availability of the potato chromium complex to the rat was examined in three feeding studies. Animals were dosed with radioactive extrinsically or intrinsically labeled potato extract or with chromate. A labeled chromium complex was isolated from gastrointestinal contents of rats and chromatographed. Potato pulp and peel contained 1.63 and 2.70 μg Cr/g tissue respectively. True and apparent absorption from extrinsically labeled feedings were 33.4 +/- 4.7 and 29.8 +/- 11.2% respectively, and no differences existed between absorption from raw and cooked potatoes. Absorption from the extrinsic labeled potatoes differed significantly from absorption of inorganic chromatium. Apparent absorption of raw (11.1 +/- 7.9%) and cooked (-0.7 +/- 2.8%) intrinsically labeled feedings differed significantly. Absorption of inorganic chromium was 17.8% (true) and 11.5% (apparent). Examination of the chromium complex isolated from gastrointestinal tract contents showed enlargement of the complex in the stomach after consumption

  1. Traditional Irrigation Management in Betmera-Hiwane, Ethiopia: The Main Peculiarities for the Persistence of Irrigation Practices

    Institute of Scientific and Technical Information of China (English)

    Solomon Habtu; Kitamura Yoshinobu

    2006-01-01

    Traditional irrigation, as part of the ancient agricultural practices in northern Ethiopia (Tigray), has persisted for long time since 500 B.C.,while many newly introduced irrigation projects have usually failed there. The main objective of this study is thus to investigate the peculiarities pertinent to irrigation management and those having contributed for the persistence of traditional irrigation practices for a long period of time. The experience gained from such areas can definitely help make irrigation management system of new irrigation schemes sustainable. Betmera-Hiwane, one of the ancient traditional irrigation areas in Tigray region, was selected for the field study. Direct observations through field visits accompanied by interviews to farmers, local officials, local knowledgeable individuals and higher officials were made. After analyzing the collected primary and secondary information, the main peculiarities that contributed to the persistence of traditional irrigation areas were identified, and they are: the presence of communally constructed local rules, locally designed hydraulic control structures, ownership feeling of the irrigators and accountability of water distributors to the irrigation management, the culture for mobilizing communal resources and the culture of self-initiating local water management strategies.

  2. Examples of alien pathogens in Finnish potato production - their introduction, establishment and consequences

    Directory of Open Access Journals (Sweden)

    A.O. HANNUKKALA

    2008-12-01

    Full Text Available Most pathogens on potato have been imported into Finland via contaminated seed more than hundred years ago. The history of migration and the consequences for potato production of potato wart, blackleg and soft rot, Potato mop-top virus (PMTV and its vector powdery scab are reviewed as examples of economically important and biologically different potato pathogens. Potato wart spread alarmingly during 1920-1960. Plant quarantine acts and the use of resistant cultivars were successful in eradicating the disease. The pathogens causing blackleg and soft rot increased rapidly in 1960-1970. Development of seed certification schemes after the end of the 1970s decreased disease incidence and made the disease insignificant other than for seed potato production. Introduction of new strains of blackleg bacteria in 2003 caused the disease again to become a considerable threat to potato production. PMTV was imported into Finland in the 1970s where it spread rapidly, especially in starch potato production. Currently it is common in all potato production except that of seed potato. The disease cannot be eradicated but contamination of clean fields can be prevented. New diseases can spread to Finland in future but population changes of existing pathogens have recently caused more problems than species completely new to Finland.;

  3. Performance of the SUBSTOR-potato model across contrasting growing conditions

    DEFF Research Database (Denmark)

    Raymundo, Rubí; Asseng, Senthold; Prassad, Rishi

    2017-01-01

    Crop models are essential tools in climate change impact assessments, but they often lack comprehensive field testing. In this study, we tested the SUBSTOR-potato model with 87 field experiments, including 204 treatments from 19 countries. The field experiments varied in potato species and cultiv......Crop models are essential tools in climate change impact assessments, but they often lack comprehensive field testing. In this study, we tested the SUBSTOR-potato model with 87 field experiments, including 204 treatments from 19 countries. The field experiments varied in potato species...... and cultivars, N fertilizer application, water supply, sowing dates, soil types, temperature environments, and atmospheric CO2 concentrations, and included open top chamber and Free-Air-CO2-Enrichment (FACE) experiments. Tuber yields were generally well simulated with the SUBSTOR-potato model across a wide...

  4. Evaluation of biol`s effect on fourteen accession of native potato (Solanum ssp. at the experimental station kallutaca

    Directory of Open Access Journals (Sweden)

    Condori-Mamani Pastor

    2017-05-01

    Full Text Available In Bolivia the productive potato regions, you characterize for an extensive agriculture in blankets (of traditional form, of car subsistence and not much diversified, the little properties for the cultivation of potato possess the greater part of the productive, and they locate at little plots of land that annually they go rotating. The present research work has the objective to make a comparison and to characterize fourteen accessions of native potato of germoplasma's collection, of Agronomic Ingeniería's race, (UPEA. The study carried completion at Kallutaca's experiment station itself, becoming established on the basis of a Design Bloques Complete at random (DBCA with three repetitions each accession, the second factor is diligent biol's dose, considered himself like a stimulant compound fito, for cultivations, where increments in the capability of photosynthesis and the production allow principal. Whose moral values place between 2.0 2.6% themselves (% in dry material and that they yielded 3.3 %'s concentration of total N to 3.7%. The analysis of microcomputer Hierro's (132 ppm, Manganeso's, Cobre's and Zinc's presence with 12.1 and 6 ppm detected nutrient in the obtained effluent. Accessions Pole, Sacampaya, Sani imilla, Janq'o, collide, Runic Bola, Q'aysalla and Laramq'aysa had bigger development, the same the remainders have bigger performances they did not have the same incidence. This answer is due to a positive effect of the biol on the performance of tubers in accordance with dose of diligent biol the accessions of native potato where 1 with the application of dose of 25 % of Biol obtained to 10 t.h-1 an equivalent yield.

  5. Ecology and control of Dickeya spp. in potato

    NARCIS (Netherlands)

    Czajkowski, Robert

    2011-01-01

    Potato blackleg caused by pectinolytic Pectobacterium and Dickeya species is a bacterial disease creating serious economic losses in (seed)potato production worldwide. Effective management to control blackleg is absent and validated, cost-effective detection protocols for blackleg bacteria do not

  6. Modernized Irrigation Technologies in West Africa

    Directory of Open Access Journals (Sweden)

    Hakan Büyükcangaz

    2017-12-01

    Full Text Available Crop production in West Africa is mostly dependent upon rainfed agriculture. Irrigation is a vital need due to uneven distribution of rainfall and seasonality of water resources. However, management and sustainability of irrigation are under risk due to notably weak database, excessive cost, unappropriate soil or land use, environmental problems and extreme pessimism in some quarters since rainfed agriculture is seen as potentially able to support the present population. This paper focuses on modernized irrigation technologies and systems that utilize less water. Information about irrigation systems in Ghana and Liberia were gathered through: 1 Irrigation development authorities in both countries, by reviewing past literatures, online publications, reports and files about irrigation in West Africa, specifically Ghana and Liberia; 2 International Food Policy Research Institute (IFPRI; 3 Collation of information, reports and data from Ghana Irrigation Development Authority (GIDA and 4 International Water Management Institute (IWMI. The result shows that both countries have higher irrigation potential. However, the areas developed for irrigation is still a small portion as compare to the total land available for irrigation. On the other hand, as seen in the result, Liberia as compare to Ghana has even low level of irrigation development.

  7. Irrigation in endodontic treatment.

    Science.gov (United States)

    Basrani, Bettina

    2011-01-01

    The primary endodontic treatment goal is to optimize root canal disinfection and to prevent reinfection. Successful root canal therapy relies on the combination of proper instrumentation, irrigation, and obturation of the root canal system. In this review of the literature, various irrigants and the interactions between irrigants are discussed and new delivery systems are introduced.

  8. The effect of irrigation time and type of irrigation fluid on cartilage surface friction.

    Science.gov (United States)

    Stärke, F; Awiszus, F; Lohmann, C H; Stärke, C

    2018-01-01

    It is known that fluid irrigation used during arthroscopic procedures causes a wash-out of lubricating substances from the articular cartilage surface and leads to increased friction. It was the goal of this study to investigate whether this effect depends on the time of irrigation and type of fluid used. Rabbit hind legs were used for the tests. The knees were dissected and the friction coefficient of the femoral cartilage measured against glass in a boundary lubrication state. To determine the influence of irrigation time and fluid, groups of 12 knees received either no irrigation (control), 15, 60 or 120min of irrigation with lactated Ringer's solution or 60min of irrigation with normal saline or a sorbitol/mannitol solution. The time of irrigation had a significant effect on the static and kinetic coefficient of friction (CoF), as had the type of fluid. Longer irrigation time with Ringer's solution was associated with increased friction coefficients (relative increase of the kinetic CoF compared to the control after 15, 60 and 120min: 16%, 76% and 88% respectively). The sorbitol/mannitol solution affected the static and kinetic CoF significantly less than either Ringer's or normal saline. The washout of lubricating glycoproteins from the cartilage surface and the associated increase of friction can be effectively influenced by controlling the time of irrigation and type of fluid used. The time of exposure to the irrigation fluid should be as short as possible and monosaccharide solutions might offer a benefit compared to salt solutions in terms of the resultant friction. Copyright © 2017 Elsevier Ltd. All rights reserved.

  9. Carbon and water footprints of irrigated corn and non-irrigated wheat in Northeast Spain.

    Science.gov (United States)

    Abrahão, Raphael; Carvalho, Monica; Causapé, Jesús

    2017-02-01

    Irrigation increases yields and allows several crops to be produced in regions where it would be naturally impossible due to limited rainfall. However, irrigation can cause several negative environmental impacts, and it is important to understand these in depth for the correct application of mitigation measures. The life cycle assessment methodology was applied herein to compare the main irrigated and non-irrigated crops in Northeast Spain (corn and wheat, respectively), identifying those processes with greater contribution to environmental impacts (carbon and water footprint categories) and providing scientifically-sound information to facilitate government decisions. Due to concerns about climate change and water availability, the methods selected for evaluation of environmental impacts were IPCC 2013 GWP (carbon footprint) and water scarcity indicator (water footprint). The area studied, a 7.38-km 2 basin, was monitored for 12 years, including the period before, during, and after the implementation of irrigation. The functional unit, to which all material and energy flows were associated with, was the cultivation of 1 ha, throughout 1 year. The overall carbon footprint for irrigated corn was higher, but when considering the higher productivity achieved with irrigation, the emissions per kilogram of corn decrease and finally favor this irrigated crop. When considering the water footprint, the volumes of irrigation water applied were so high that productivity could not compensate for the negative impacts associated with water use in the case of corn. Nevertheless, consideration of productivities and gross incomes brings the results closer. Fertilizer use (carbon footprint) and irrigation water (water footprint) were the main contributors to the negative impacts detected.

  10. Effects of rotation of cotton (Gossypium hirsutum L.) and soybean [Glycine max (L.) Merr.] crops on soil fertility in Elizabeth, Mississippi, USA

    OpenAIRE

    H.A., Reddy, K. and Pettigrew, W.T.

    2018-01-01

    The effects of cotton (Gossypium hirsutum L.): soybean [Glycine max (L.) Merr.] rotation on the soil fertility levels are limited. An irrigated soybean: cotton rotation experiment was conducted from 2012 through 2015 near Elizabeth, Mississippi, USA. The crop rotation sequences were included continuous cotton (CCCC), continuous soybean (SSSS), cotton-soybean-cotton-soybean (CSCS), cotton-soybean-soybean-cotton (CSSC), soybean-cotton-cotton-soybean (SCCS), soybean-cotton-soybean-cotton (SCSC)....

  11. Making the user visible: analysing irrigation practices and farmers’ logic to explain actual drip irrigation performance

    NARCIS (Netherlands)

    Benouniche, M.; Kuper, M.; Hammani, A.; Boesveld, H.

    2014-01-01

    The actual performance of drip irrigation (irrigation efficiency, distribution uniformity) in the field is often quite different from that obtained in experimental stations. We developed an approach to explain the actual irrigation performance of drip irrigation systems by linking measured

  12. 7 CFR 318.13-24 - Sweet potatoes from Puerto Rico.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 5 2010-01-01 2010-01-01 false Sweet potatoes from Puerto Rico. 318.13-24 Section 318... Articles From Hawaii and the Territories § 318.13-24 Sweet potatoes from Puerto Rico. Sweet potatoes from Puerto Rico may be moved interstate to Atlantic Coast ports north of and including Baltimore, MD, under...

  13. Infection of potato mesophyll protoplasts with five plant viruses.

    Science.gov (United States)

    Barker, H; Harrison, B D

    1982-12-01

    Methods are described for preparing potato mesophyll protoplasts that are suitable for infection with inocula of virus nucleoprotein or RNA. The protoplasts could be infected with four sap-transmissible viruses (tobacco mosaic, tobacco rattle, tobacco ringspot and tomato black ring viruses) and with potato leafroll virus, which is not saptransmissible. No differences were observed in ability to infect protoplasts with potato leafroll virus strains differing either in virulence in intact plants or in aphid transmissibility.

  14. 19 CFR 10.57 - Certified seed potatoes, and seed corn or maize.

    Science.gov (United States)

    2010-04-01

    ... 19 Customs Duties 1 2010-04-01 2010-04-01 false Certified seed potatoes, and seed corn or maize... Provisions Potatoes, Corn, Or Maize § 10.57 Certified seed potatoes, and seed corn or maize. Claim for classification as seed potatoes under subheading 0701.10.00, as seed corn (maize) under subheading 1005.10...

  15. Bee Community of Commercial Potato Fields in Michigan and Bombus impatiens Visitation to Neonicotinoid-Treated Potato Plants

    Directory of Open Access Journals (Sweden)

    Amanda L. Buchanan

    2017-03-01

    Full Text Available We conducted a bee survey in neonicotinoid-treated commercial potato fields using bowl and vane traps in the 2016 growing season. Traps were placed outside the fields, at the field edges, and 10 and 30 m into the fields. We collected 756 bees representing 58 species, with Lasioglossum spp. comprising 73% of all captured bees. We found seven Bombus spp., of which B. impatiens was the only known visitor of potato flowers in our region. The majority of the bees (68% were collected at the field edges and in the field margins. Blue vane traps caught almost four-times as many bees and collected 30% more species compared to bowl traps. Bee communities did not differ across trap locations but they were different among trap types. We tested B. impatiens visitation to neonicotinoid treated and untreated potato flowers in field enclosures. The amount of time bees spent at flowers and the duration of visits were not significantly different between the two treatments. Our results demonstrate that a diverse assemblage of bees is associated with an agroecosystem dominated by potatoes despite the apparent lack of pollinator resources provided by the crop. We found no difference in B. impatiens foraging behavior on neonicotinoid-treated compared to untreated plants.

  16. Pasta Fortified with Potato Juice: Structure, Quality, and Consumer Acceptance.

    Science.gov (United States)

    Kowalczewski, Przemysław; Lewandowicz, Grażyna; Makowska, Agnieszka; Knoll, Ismena; Błaszczak, Wioletta; Białas, Wojciech; Kubiak, Piotr

    2015-06-01

    The potential of potato juice in relieving gastrointestinal disorders has already been proven. Work continues on implementation of this active component into products that are widely consumed. In this article, results of an attempt to fortify pasta with potato juice are presented and discussed. Fortification is performed using fresh and dried juice. The influence of the addition on culinary properties of the final product, such as cooking weight and cooking loss, as well as microstructure, color, texture, and consumer acceptance were evaluated. It was found that potato juice can be used for fortification of pasta both in its fresh and dried forms, however the effects on different responses depend on the potato juice form used. The addition of potato juice influenced the color of the product reducing its lightness and shifting color balances from green to red, yellow color saturation was decreased as well. Changes in color were more significant in the case of fresh juice addition. The firmness and microstructure of pasta was also influenced. The surface microstructure of pasta containing fresh potato juice was different from that of the other 2 products being a likely explanation of the lower cooking loss observed in its case. In contrast, the consistency of dough was strengthened by addition of dried potato juice. Principal components analysis indicated that the color change had the most pronounced effect on consumer acceptance. Other physicochemical changes were slightly less significant. Nevertheless, sensory evaluation proved that functional pasta produced with fresh potato juice finds consumer acceptance comparable with that of classic pasta. © 2015 Institute of Food Technologists®

  17. How Patients Experience Antral Irrigation

    Directory of Open Access Journals (Sweden)

    Karin Blomgren

    2015-01-01

    Full Text Available Background Antral irrigation earlier had an important role in the diagnosis and treatment of rhinosinusitis. Nowadays, it is often considered too unpleasant. However, the experience of patients of this procedure has been very seldom evaluated. Nor has the effect on pain in rhinosinusitis been evaluated. The aim of this study was to evaluate patients’ experience of discomfort and pain during antral irrigation. We also assessed facial pain caused by rhinosinusitis before the procedure and pain soon after the procedure. Methods Doctors and 121 patients completed their questionnaires independently after antral irrigation in a university clinic, in a private hospital, and at a communal health center. Results Patients experienced mild pain during antral irrigation (mean and median visual analog scale score: <3. Their experience of pain during antral irrigation was closely comparable to pain during dental calculus scaling. Facial pain assessed before antral irrigation decreased quickly after the procedure. Conclusions Antral irrigation was well tolerated as an outpatient procedure. The procedure seems to relieve facial pain caused by the disease quickly. The role of antral irrigation in the treatment of acute rhinosinusitis will need further investigation.

  18. System Architecture For High Speed Sorting Of Potatoes

    Science.gov (United States)

    Marchant, J. A.; Onyango, C. M.; Street, M. J.

    1989-03-01

    This paper illustrates an industrial application of vision processing in which potatoes are sorted according to their size and shape at speeds of up to 40 objects per second. The result is a multi-processing approach built around the VME bus. A hardware unit has been designed and constructed to encode the boundary of the potatoes, to reducing the amount of data to be processed. A master 68000 processor is used to control this unit and to handle data transfers along the bus. Boundary data is passed to one of three 68010 slave processors each responsible for a line of potatoes across a conveyor belt. The slave processors calculate attributes such as shape, size and estimated weight of each potato and the master processor uses this data to operate the sorting mechanism. The system has been interfaced with a commercial grading machine and performance trials are now in progress.

  19. Preparation of calcium- and magnesium-fortified potato starches with altered pasting properties.

    Science.gov (United States)

    Noda, Takahiro; Takigawa, Shigenobu; Matsuura-Endo, Chie; Ishiguro, Koji; Nagasawa, Koichi; Jinno, Masahiro

    2014-09-15

    Calcium- and magnesium-fortified potato starches were prepared by immersion in various concentrations of CaCl2 and MgCl2 aqueous solutions, respectively. The pasting properties, i.e., peak viscosity and breakdown, of all the starches obtained above were analyzed using a Rapid Visco Analyzer. Furthermore, the gelatinization properties and in vitro digestibility of the representative calcium- and magnesium-fortified starches were tested. The maximum calcium content of the fortified potato starches was as high as 686 ppm with the addition of a high-concentration CaCl2 solution, while the calcium content of the control potato starch was 99 ppm. The magnesium content increased from 89 to 421 ppm by treatment of the potato starch with an MgCl2 solution. Markedly lower values of peak viscosity and breakdown were observed in calcium- and magnesium-fortified potato starches than in the control potato starch. However, the gelatinization temperature and enthalpy as well as resistant starch content of calcium- and magnesium-fortified potato starches were similar to those of the control potato starch. It is concluded that potato starches with altered pasting properties can be easily manufactured by the use of solutions containing high levels of calcium and magnesium.

  20. Modernisation Strategy for National Irrigation Systems in the Philippines: Balanac and Sta. Maria River Irrigation Systems

    NARCIS (Netherlands)

    Delos Reyes, M.L.F.

    2017-01-01

    This book examines the nature and impact of irrigation system rehabilitation on increasing the actual area irrigated by the publicly funded canal irrigation systems of the Philippines. It proposes a system diagnosis approach for the development of a more appropriate and climate-smart irrigation

  1. Potato tuber pectin structure is influenced by pectin methyl esterase activity and impacts on cooked potato texture

    OpenAIRE

    Ross, Heather A.; Wright, Kathryn M.; McDougall, Gordon J.; Roberts, Alison G.; Chapman, Sean N.; Morris, Wayne L.; Hancock, Robert D.; Stewart, Derek; Tucker, Gregory A.; James, Euan K.; Taylor, Mark A.

    2010-01-01

    Although cooked potato tuber texture is an important trait that influences consumer preference, a detailed understanding of tuber textural properties at the molecular level is lacking. Previous work has identified tuber pectin methyl esterase activity (PME) as a potential factor impacting on textural properties. In this study, tuber PME isoform and gene expression profiles have been determined in potato germplasm with differing textural properties as assessed using an amended wedge fracture m...

  2. Improving Potato Production in Kenya, Uganda and Ethiopia: A System Diagnosis

    NARCIS (Netherlands)

    Gildemacher, P.R.; Kaguongo, W.; Ortiz, O.; Tesfaye, A.; Woldegiorgis, G.; Wagoire, W.W.; Kakuhenzire, R.; Kinyae, P.; Nyongesa, M.; Struik, P.C.; Leeuwis, C.

    2009-01-01

    Increased productivity of potatoes can improve the livelihood of smallholder potato farmers in Kenya, Uganda and Ethiopia and is required to meet the growing demand. This paper investigates the opportunities for potato system improvement that could result in improved productivity. Through a

  3. Transgenic potato plants expressing cry3A gene confer resistance to Colorado potato beetle.

    Science.gov (United States)

    Mi, Xiaoxiao; Ji, Xiangzhuo; Yang, Jiangwei; Liang, Lina; Si, Huaijun; Wu, Jiahe; Zhang, Ning; Wang, Di

    2015-07-01

    The Colorado potato beetle (Leptinotarsa decemlineata Say, CPB) is a fatal pest, which is a quarantine pest in China. The CPB has now invaded the Xinjiang Uygur Autonomous Region and is constantly spreading eastward in China. In this study, we developed transgenic potato plants expressing cry3A gene. Quantitative real-time polymerase chain reaction (qRT-PCR) analysis indicated that the cry3A gene expressed in leaves, stems and roots of the transgenic plants under the control of CaMV 35S promoter, while they expressed only in leaves and stems under the control of potato leaf and stem-specific promoter ST-LS1. The mortality of the larvae was higher (28% and 36%) on the transgenic plant line 35S1 on the 3rd and 4th days, and on ST3 (48%) on the 5th day after inoculation with instar larvae. Insect biomass accumulation on the foliage of the transgenic plant lines 35S1, 35S2 and ST3 was significantly lower (0.42%, 0.43% and 0.42%). Foliage consumption was lowest on transgenic lines 35S8 and ST2 among all plant foliage (7.47 mg/larvae/day and 12.46 mg/larvae/day). The different transgenic plant foliages had varied inhibition to larval growth. The survivors on the transgenic lines obviously were smaller than their original size and extremely weak. The transgenic potato plants with CPB resistance could be used to develop germplasms or varieties for controlling CPB damage and halting its spread in China. Copyright © 2015 Académie des sciences. Published by Elsevier SAS. All rights reserved.

  4. Utilization and application of wet potato processing coproducts for finishing cattle.

    Science.gov (United States)

    Nelson, M L

    2010-04-01

    Wet coproducts fed to beef cattle include processing coproducts of the fruit, vegetable, juice, and brewing industries. Considerations for their utilization in beef cattle diets include quantity available, feeding value, quality of animal products produced, economics (e.g., transportation of water), storage and preservation, consumer perception, nuisance concerns, contaminants, and interactions with other diet ingredients. Potato (Solanum tuberosum) coproducts from processing for frozen food products may be quantitatively most important because the 11.3 million t of potatoes (fresh weight) processed in the United States and Canada in 2008 resulted in an estimated 4.3 million t (as-is basis) of coproduct. Chemical composition and feeding value of potato coproducts depends on the coproduct type. The names of coproducts vary among potato processors and some processors combine the different coproducts into one product commonly called slurry. The 4 main potato coproducts are 1) potato peels; 2) screen solids (small potatoes and pieces); 3) fried product (fries, hash browns, batter, crumbles); and 4) material from the water recovery systems (oxidation ditch, belt solids, filter cake). The coproducts, except the fried products, ensile rapidly, reaching pH 5 in 7 d or less. Dry matter content varies from 10 to 30% and on a DM basis varies in CP (5 to 27%), starch (3 to 56%), NDF (4 to 41%), and ether extract (3 to 37%) content among potato coproducts. Type of coproduct and frying greatly affect the energy value (0.6 to 1.6 Mcal of NE(g)/kg of DM). Composition, quality, and shelf life of beef was not affected by potato coproduct feeding in contrast to perceptions of some purveyors and chefs. Potato coproducts are quantitatively important energy sources in beef cattle diets, which, in turn, solve a potentially massive disposal problem for the food processing industry.

  5. Study on the cytogenetic activity of freshly irradiated potatoes

    International Nuclear Information System (INIS)

    Zajtsev, A.N.; Osipova, I.N.

    1978-01-01

    Cytogenetic activity of potatoes, subjected to gamma irradiation in the dose of 10 Krad, feeding the animals in a day after irradiation, has been investigated. The frequency of chromosomal aberrations in bone marrow cells of mice, who obtained newly irradiated raw or baked potatoes, has no substantial difference from the analogous mutageneity index of mice from the control group. The data obtained are of practical importance when considering the problem of using gamma-irradiated potatoes in the people nourishment

  6. A strategy for integrated low-input potato production

    NARCIS (Netherlands)

    Vereijken, P.H.; Loon, van C.D.

    1991-01-01

    Current systems of potato growing use large amounts of pesticides and fertilizers; these inputs are costly and cause environmental problems. In this paper a strategy for integrated low-input potato production is developed with the aim of reducing costs, improving product quality and reducing

  7. Challenges and opportunities for quality seed potato availability and ...

    African Journals Online (AJOL)

    ACSS

    Key words: Quality seed potato, seed system and challenges ... systems, inadequate seed production and ... informal sources of seed potato, despite ..... Directorate General for International. Co-operation (DGIC), Brussels,. Belgium. 1540pp.

  8. 76 FR 18001 - Irish Potatoes Grown in Washington; Decreased Assessment Rate

    Science.gov (United States)

    2011-04-01

    ... IR] Irish Potatoes Grown in Washington; Decreased Assessment Rate AGENCY: Agricultural Marketing... rate established for the State of Washington Potato Committee (Committee) for the 2011-2012 and subsequent fiscal periods from $0.0035 to $0.003 per hundredweight of potatoes handled. The Committee locally...

  9. 76 FR 41589 - Irish Potatoes Grown in Washington; Decreased Assessment Rate

    Science.gov (United States)

    2011-07-15

    ... FIR] Irish Potatoes Grown in Washington; Decreased Assessment Rate AGENCY: Agricultural Marketing... established for the State of Washington Potato Committee (Committee) for the 2011-2012 and subsequent fiscal periods from $0.0035 to $0.003 per hundredweight of potatoes handled. The Committee locally administers...

  10. Factors influencing gene silencing of granule-bound starch synthase in potato

    NARCIS (Netherlands)

    Heilersig, H.J.B.

    2005-01-01

    In the past, antisense RNA technology was used to modify the composition of potato tuber starch. Potato starch comprises amylose and amylopectin, polymers of glucose. Amylose production in potato is completely dependent on the presence of granule-bound starch synthase I (GBSSI). Inhibition of GBSSI

  11. Bacterial Infection Potato Tuber Soft Rot Disease Detection Based on Electronic Nose

    Directory of Open Access Journals (Sweden)

    Chang Zhiyong

    2017-11-01

    Full Text Available Soft rot is a severe bacterial disease of potatoes, and soft rot infection can cause significant economic losses during the storage period of potatoes. In this study, potato soft rot was selected as the research object, and a type of potato tuber soft rot disease early detection method based on the electronic nose technology was proposed. An optimized bionic electronic nose gas chamber and a scientific and reasonable sampling device were designed to detect a change in volatile substances of the infected soft rot disease of potato tuber. The infection of soft rot disease in potato tuber samples was detected and identified by using the RBF NN algorithm and SVM algorithm. The results revealed that the proposed bionic electronic nose system can be utilized for early detection of potato tuber soft rot disease. Through comparison and analysis, the recognition rate using the SVM algorithm reached up to 89.7%, and the results were superior to the RBF NN algorithm.

  12. An analytically resolved model of a potato's thermal processing using Heun functions

    Science.gov (United States)

    Vargas Toro, Agustín.

    2014-05-01

    A potato's thermal processing model is solved analytically. The model is formulated using the equation of heat diffusion in the case of a spherical potato processed in a furnace, and assuming that the potato's thermal conductivity is radially modulated. The model is solved using the method of the Laplace transform, applying Bromwich Integral and Residue Theorem. The temperatures' profile in the potato is presented as an infinite series of Heun functions. All computations are performed with computer algebra software, specifically Maple. Using the numerical values of the thermal parameters of the potato and geometric and thermal parameters of the processing furnace, the time evolution of the temperatures in different regions inside the potato are presented analytically and graphically. The duration of thermal processing in order to achieve a specified effect on the potato is computed. It is expected that the obtained analytical results will be important in food engineering and cooking engineering.

  13. Mapping genetic factors controlling potato - cyst nematode interactions

    NARCIS (Netherlands)

    Rouppe van der Voort, J.N.A.M.

    1998-01-01

    The thesis describes strategies for genetic mapping of the genomes of the potato cyst nematode and potato. Mapping in cyst nematodes was achieved by AFLP genotyping of single cysts and subsequent segregation analysis in a family of sibling populations. The genetic map of Globodera

  14. Insertional mutagenesis using Tnt1 retrotransposon in potato

    Science.gov (United States)

    Potato is the third most important food crop in the world. However, genetics and genomics research of potato has lagged behind many major crop species due to its autotetraploidy and a highly heterogeneous genome. Insertional mutagenesis using T-DNA or transposable elements, which is available in sev...

  15. Colonization of wild potato plants by Streptomyces scabies

    Science.gov (United States)

    The bacterial pathogen Streptomyces scabies produces lesions on potato tubers, reducing their marketability and profitability. M6 and 524-8 are two closely related inbred diploid lines of the wild potato species Solanum chacoense. After testing in both field and greenhouse assays, it was found that ...

  16. Potato carbohydrates: what’s in the middle counts

    Science.gov (United States)

    Potato is one of the world’s most important foods. Accumulation of starch in potato tubers depends on photosynthesis. Maintenance of 100% light capture per unit land area during the target growing season maximizes yields. Warm temperatures increase shoot and tuber respiration rates and depress tuber...

  17. Irrigation water sources and irrigation application methods used by U.S. plant nursery producers

    Science.gov (United States)

    Paudel, Krishna P.; Pandit, Mahesh; Hinson, Roger

    2016-02-01

    We examine irrigation water sources and irrigation methods used by U.S. nursery plant producers using nested multinomial fractional regression models. We use data collected from the National Nursery Survey (2009) to identify effects of different firm and sales characteristics on the fraction of water sources and irrigation methods used. We find that regions, sales of plants types, farm income, and farm age have significant roles in what water source is used. Given the fraction of alternative water sources used, results indicated that use of computer, annual sales, region, and the number of IPM practices adopted play an important role in the choice of irrigation method. Based on the findings from this study, government can provide subsidies to nursery producers in water deficit regions to adopt drip irrigation method or use recycled water or combination of both. Additionally, encouraging farmers to adopt IPM may enhance the use of drip irrigation and recycled water in nursery plant production.

  18. Wireless sensor networks for irrigation management

    Science.gov (United States)

    Sustaining an adequate food supply for the world's population will require advancements in irrigation technology and improved irrigation management. Site-specific irrigation and automatic irrigation scheduling are examples of strategies to deal with declining arable land and limited fresh water reso...

  19. 7 CFR 946.140 - Handling potatoes for commercial processing into products.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Handling potatoes for commercial processing into... AGRICULTURE IRISH POTATOES GROWN IN WASHINGTON Rules and Regulations Modification of Inspection Requirements § 946.140 Handling potatoes for commercial processing into products. Pursuant to § 946.54(a)(6...

  20. Chloride and sodium uptake potential over an entire rotation of Populus irrigated with landfill leachate

    Science.gov (United States)

    Jill A. Zalesny; Ronald S., Jr. Zalesny

    2009-01-01

    There is a need for information about the response of Populus genotypes to repeated application of high-salinity water and nutrient sources throughout an entire rotation. We have combined establishment biomass and uptake data with mid- and full-rotation growth data to project potential chloride (Cl−) and sodium (Na...

  1. Scintigraphic assessment of colostomy irrigation.

    Science.gov (United States)

    Christensen, P.; Olsen, N.; Krogh, K.; Laurberg, S.

    2002-09-01

    OBJECTIVE: This study aims to evaluate colonic transport following colostomy irrigation with a new scintigraphic technique. MATERIALS AND METHODS: To label the bowel contents 19 patients (11 uncomplicated colostomy irrigation, 8 complicated colostomy irrigation) took 111In-labelled polystyrene pellets one and two days before investigation. 99mTc-DTPA was mixed with the irrigation fluid to assess its extent within the bowel. Scintigraphy was performed before and after a standardized washout procedure. The colon was divided into three segments 1: the caecum andascending colon; 2: the transverse colon; 3: the descending and sigmoid colon. Assuming ordered evacuation of the colon, the contribution of each colonic segment to the total evacuation was expressed as a percentage of the original segmental counts. These were added to reach a total defaecation score (range: 0-300). RESULTS: In uncomplicated colostomy irrigation, the median defaecation score was 235 (range: 145-289) corresponding to complete evacuation of the descending and transverse colon and 35% evacuation of the caecum/ascending colon. In complicated colostomy irrigation it was possible to distinguish specific emptying patterns. The retained irrigation fluid reached the caecum in all but one patient. CONCLUSION: Scintigraphy can be used to evaluate colonic emptying following colostomy irrigation.

  2. Modeling irrigation behavior in groundwater systems

    Science.gov (United States)

    Foster, Timothy; Brozović, Nicholas; Butler, Adrian P.

    2014-08-01

    Integrated hydro-economic models have been widely applied to water management problems in regions of intensive groundwater-fed irrigation. However, policy interpretations may be limited as most existing models do not explicitly consider two important aspects of observed irrigation decision making, namely the limits on instantaneous irrigation rates imposed by well yield and the intraseasonal structure of irrigation planning. We develop a new modeling approach for determining irrigation demand that is based on observed farmer behavior and captures the impacts on production and water use of both well yield and climate. Through a case study of irrigated corn production in the Texas High Plains region of the United States we predict optimal irrigation strategies under variable levels of groundwater supply, and assess the limits of existing models for predicting land and groundwater use decisions by farmers. Our results show that irrigation behavior exhibits complex nonlinear responses to changes in groundwater availability. Declining well yields induce large reductions in the optimal size of irrigated area and irrigation use as constraints on instantaneous application rates limit the ability to maintain sufficient soil moisture to avoid negative impacts on crop yield. We demonstrate that this important behavioral response to limited groundwater availability is not captured by existing modeling approaches, which therefore may be unreliable predictors of irrigation demand, agricultural profitability, and resilience to climate change and aquifer depletion.

  3. [Agricultural climate regionalization of dryland farming for potato in Yinshan based on GIS].

    Science.gov (United States)

    Miao, Bai-ling; Hou, Qiong; Liang, Cun-zhu

    2015-01-01

    Based on the meteorology dataset of 34 stations over the Yinshan area through the recent 30 years (1982-2010), we investigated the key environmental variables influencing potato yield using the correlation and regression methods. Two environmental variables, including the mean temperature difference, precipitation during the growing season, were selected as the major indexes for determining the suitable area for planting potato. Using the GIS-based small grid calculation model, we interpolated these two major environmental variables and produced the climatic map for potato in Yinshan area. The results showed the high potato yield area located in Qianshan and southern Houshan, and the medium-yield division was mainly concentrated in the central Houshan and north-west Qianshan, the low-yield division was distributed mainly in northern Yinshan. Moreover, this study examined the spatial patterns of potato production, and evaluated the stability of potato yield by combining the relative variability of potato yield. This study could provide valuable references for planting potato in Yinshan area.

  4. Using Gamma Irradiation To Induce New Mutants In Potatoes Cv. Diamant Through Tissue Culture Technique

    International Nuclear Information System (INIS)

    Sharabash, M.T.; Ali, Amina A. M.; Ahmed, F. A.; Afifi, Abd El-Moneim M.

    2004-01-01

    The excess salt, usually NaCl, inhibits potato plant growth and decreases tubers yield. The use of gamma irradiation to induce new mutants in potato cv. Diamant through tissue culture technique was the main task of this study. Sterilized meristemic tips of potato tubers were cultured on aseptic solid MS-medium, pH 5.7, and were incubated at 20 ± 2 d eg C and 16 hrs day length of 3000-Lux light intensity, to produce virus-free plantlets. Micro-propagation started after 6-8 weeks and plantlets were sub-cultured every 3-4 weeks to increase plantlets population. Plantlets were exposed to 0, or 40 Gy, dose rate 27.7 rad / sec., using Co 60 source at the National Center for Research and Radiation Technology, Cairo, Egypt. Irradiated and unirradiated plantlets were transplanted into 60 ml liquid 1/2MS-medium, pH 5.7, and supplemented with 0, 2000 or 4000 ppm NaCl. And, they were incubated for 2 weeks under the same conditions of temperature and light till the new plantlets were grown up. Healthy plantlets were selected, and micro-propagated up to the sixth vegetative generation (M 1 V 6 ), under the same conditions of salinity and incubation conditions Thereafter, the plantlets were transferred to tuberization liquid 1/2MS-medium, supplemented with the same mentioned concentrations of NaCl, to obtain microtubers. The microtubers were collected after 6-8 weeks and preserved at 10 deg C for 3 months approximately, to break the dormancy. Sprouted microtubers were sown to obtain minitubers, and subsequently macrotubers. All cultures were performed in 30-cm pots in a protected greenhouse, and were irrigated with the same concentrations of NaCl. It could be elicited that cv. Diamant is salinity sensitive. This was evidenced by the decrease in the average number of tubers per plant and average fresh weight of tuber under salinity stress up 4000 ppm NaCl, comparing to unsaline control treatment. Potato plants, which still healthy and produced tubers under salinity stress up to

  5. Assessment of Irrigation Water Quality and Suitability for Irrigation in ...

    African Journals Online (AJOL)

    A number of factors like geology, soil, effluents, sewage disposal and other environmental conditions in which the water stays or moves and interacts are among the factors that affect the quality of irrigation water. This study was conducted to determine the quality and suitability of different water sources for irrigation purpose ...

  6. Effect of irrigation on heavy metals content of wastewater irrigated ...

    African Journals Online (AJOL)

    There is an urgent need to educate farmers on the dangers of the presence of heavy metals in soils as well as the quality of irrigation water especially if it comes from tanning industries for increased crop production. Accordingly, soil and irrigation wastewater study was conducted to assess the concentrations of heavy ...

  7. An assessment of colostomy irrigation.

    Science.gov (United States)

    Laucks, S S; Mazier, W P; Milsom, J W; Buffin, S E; Anderson, J M; Warwick, M K; Surrell, J A

    1988-04-01

    One hundred patients with permanent sigmoid colostomies were surveyed to determine their satisfaction and success with the "irrigation" technique of colostomy management. Most patients who irrigate their colostomies achieve continence. Odors and skin irritation are minimized. The irrigation method is economical, time efficient, and allows a reasonably liberal diet. It avoids bulky appliances and is safe. In appropriately selected patients, the irrigation technique is the method of choice for management of an end-sigmoid colostomy.

  8. Irrigation and Autocracy

    DEFF Research Database (Denmark)

    Bentzen, Jeanet Sinding; Kaarsen, Nicolai; Wingender, Asger Moll

    2017-01-01

    . We argue that the effect has historical origins: irrigation allowed landed elites in arid areas to monopolize water and arable land. This made elites more powerful and better able to oppose democratization. Consistent with this conjecture, we show that irrigation dependence predicts land inequality...

  9. Use of induced mutations for potato improvement

    International Nuclear Information System (INIS)

    Kishore, H.; Das, B.; Subramanyam, K.N.; Chandra, R.; Upadhya, M.D.

    1975-01-01

    The investigations aim at the utilization of induced mutations for potato improvement. The effect of γ-rays was tested on selfed seeds and hybrid seeds as well as on tubers of several potato varieties. Chemical mutagens have been successfully employed to produce daylength neutral clones. An attempt to induce resistance against Pseudomonas solanacearum did not give conclusive results. Potato improvement in relation of yield and other characters of economic significance like maturity and attributes of tubers has been handicapped by several technical considerations world over. The crux of the problem lies in the narrow genetic base (variability) for potato breeders to work with. The use of mutation breeding, therefore, offers a good tool for this. Improvement by mutation breeding for the quantitative characters besides the resistance to disease and pest has been demonstrated in other crops like white mustard variety Primex (Anderson and Olsson, 1954), barley (Gustafsson, 1965) and peanut (Gregory, 1956). Keeping these in view and the success we had in isolating photoperiod insensitive types (Upadhaya et al, 1973, 1974) study was enlarged to use mutagens to increase as wide a spectrum as possible of the variability for quantative and qualitative characters. (author)

  10. 78 FR 48285 - Irish Potatoes Grown in Washington; Decreased Assessment Rate

    Science.gov (United States)

    2013-08-08

    ...; FV13-946-1 FIR] Irish Potatoes Grown in Washington; Decreased Assessment Rate AGENCY: Agricultural... established for the State of Washington Potato Committee (Committee) for the 2013-2014 fiscal year and all subsequent fiscal periods from $0.003 to $0.0025 per hundredweight of potatoes handled. The Committee locally...

  11. STUDY ON MICROBIAL COMMUNITIES AND SOIL ORGANIC MATTER IN IRRIGATED AND NON-IRRIGATED VERTISOL FROM BOIANU

    Directory of Open Access Journals (Sweden)

    Sorina Dumitru

    2012-12-01

    Full Text Available Irrigation, when administered correctly, confers the producers the possibility to overcome drought effects and obtain higher yields, supplementing the quality of food for animals or human consumers. In the mean time, soil erosion, pathogens attack and nutrients or pesticides spreading can be prevented by an adequate management of irrigation water. As a consequence, soil microbial community structure, composition and activities, as well as the organic matter quality can be different from those in non-irrigated soil. Research have been carried out in order to assess changes in bacterial and fungal communities and activity in irrigated Vertisol from Boianu, as compared with non-irrigated. The paper presents the results concerning the taxonomical composition of bacterial and fungalmicroflora in the horizons of the two soil profiles, as well as the level of CO2 released by microorganisms. Chromatographic aspects of humus fractions were used to characterize the organic matter in irrigated and nonirrigated soil. Increased moisture and lowered temperature in Ap horizon of irrigated soil increased bacterial counts(18 x106 viable cells x g-1 dry soil and their metabolic activity expressed by carbon dioxide released (46.838mg CO2 x g-1 dry soil comparatively with non- irrigated soil. Fungal microflora was more abundant after 25-50cm under irrigation. Species diversity slightly increased under irrigation in both upper and lower part of soil profile. In irrigated soil, associations of species belonging to bacterial genera Pseudomonas and Bacillus were dominant in surface and white actinomycetes in the depth. Fungal consortia of Penicillium, Aspergillus and Fusarium dominated in both soil profiles.Irrigation induced changes in the quantity and quality of soil organic matter, as well as in the aspect of their migration pattern, as revealed on circular chromatograms.

  12. In potato breeding, fewer chromosomes may be better

    Science.gov (United States)

    The autotetraploid nature of the potato crop hinders breeding progress. In this paper, I describe the advantages of moving to a diploid inbred-hybrid system. This will allow us to reduce the genetic load in potato while assembling desirable combinations of genes. This effort requires us to generate ...

  13. Targeted mutagenesis using CRISPR/Cas in inbred potatoes

    Science.gov (United States)

    Targeted mutagenesis using sequence-specific nucleases (SSNs) has been well established in several important crop species, but is in need of improvement in potato (Solanum tuberosum L.). For over a century, potatoes have been bred as autotetraploids (2n = 4x = 48), relying on F1 selections and clona...

  14. Plastid transformation in potato: Solanum tuberosum.

    Science.gov (United States)

    Valkov, Vladimir T; Gargano, Daniela; Scotti, Nunzia; Cardi, Teodoro

    2014-01-01

    Although plastid transformation has attractive advantages and potential applications in plant biotechnology, for long time it has been highly efficient only in tobacco. The lack of efficient selection and regeneration protocols and, for some species, the inefficient recombination using heterologous flanking regions in transformation vectors prevented the extension of the technology to major crops. However, the availability of this technology for species other than tobacco could offer new possibilities in plant breeding, such as resistance management or improvement of nutritional value, with no or limited environmental concerns. Herein we describe an efficient plastid transformation protocol for potato (Solanum tuberosum subsp. tuberosum). By optimizing the tissue culture system and using transformation vectors carrying homologous potato flanking sequences, we obtained up to one transplastomic shoot per bombardment. Such efficiency is comparable to that usually achieved in tobacco. The method described in this chapter can be used to regenerate potato transplastomic plants expressing recombinant proteins in chloroplasts as well as in amyloplasts.

  15. Molecular diagnostics of potato cyst nematodes (PCN) from the national survey

    Science.gov (United States)

    The potato cyst nematodes (PCN) Globodera rostochiensis and G. pallida are regulated pathogens of potato, a crop worth nearly $3.9 billion in the United States. Since the initial discovery of G. pallida in Idaho in 2006, extensive surveys of the major potato growing acreage have been carried out, to...

  16. Transmission of scab resistance to tetraploid potato via unilateral sexual polyploidization

    Science.gov (United States)

    Resistance to common scab continues to be a high priority trait for potato breeders. We have identified a source of resistance in the diploid wild potato relative Solanum chacoense and have introgressed it into cultivated potato by crossing it to a dihaploid. A clone generated by crossing two full-s...

  17. Quantitative Fate of Chlorogenic Acid during Enzymatic Browning of Potato Juice

    NARCIS (Netherlands)

    Narvaez Cuenca, C.E.; Vincken, J.P.; Gruppen, H.

    2013-01-01

    The quantitative fate of chlorogenic acid (ChA) during enzymatic browning of potato juice was investigated. Potato juice was prepared in water without the use of any antibrowning agent (OX treatment). As a control, a potato juice was prepared in the presence of NaHSO3 (S control). To study the

  18. Growth and development of Colorado potato beetle larvae, Leptinotarsa decemlineata, on potato plants expressing the oryzacystatin II proteinase inhibitor.

    Science.gov (United States)

    Cingel, Aleksandar; Savić, Jelena; Vinterhalter, Branka; Vinterhalter, Dragan; Kostić, Miroslav; Jovanović, Darka Šešlija; Smigocki, Ann; Ninković, Slavica

    2015-08-01

    Plant proteinase inhibitors (PIs) are attractive tools for crop improvement and their heterologous expression can enhance insect resistance in transgenic plants. PI oryzacystatin II (OCII), isolated from rice, showed potential in controlling pests that utilize cysteine proteinases for protein digestion. To evaluate the applicability of the OCII gene in enhancing plant defence, OCII-transformed potatoes were bioassayed for resistance to Colorado potato beetle (Leptinotarsa decemlineata Say). Feeding on transformed leaves of potato cultivars Desiree and Jelica significantly affected larval growth and development, but did not change mortality rates. During the L2 and L3 developmental stages larvae consumed the OCII-transformed foliage faster as compared to the nontransformed control. Also these larvae reached the prepupal stage (end of L4 stage) 2 days earlier than those fed on control leaves. However, the total amounts of consumed OCII-transformed leaves were up to 23% lower than of control, and the maximal weights of prepupal larvae were reduced by up to 18% as compared to larvae fed on nontransformed leaves. The reduction in insect fitness reported in this study in combination with other control measures, could lead to improved CPB resistance management in potato.

  19. Freezing and low temperature photoinhibition tolerance in cultivated potato and potato hybrids

    Directory of Open Access Journals (Sweden)

    M.M. SEPPÄNEN

    2008-12-01

    Full Text Available Four Solanum tuberosum L. cultivars (Nicola, Pito, Puikula, Timo and somatic hybrids between freezing tolerant S. commersonii and freezing sensitive S. tuberosum were evaluated for their tolerance to freezing and low temperature photoinhibition. Cellular freezing tolerance was studied using ion leakage tests and the sensitivity of the photosynthetic apparatus to freezing and high light intensity stress by measuring changes in chlorophyll fluorescence (FV/FM and oxygen evolution. Exposure to high light intensities after freezing stress increased frost injury significantly in all genotypes studied. Compared with S. tuberosum cultivars, the hybrids were more tolerant both of freezing and intense light stresses. In field experiments the mechanism of frost injury varied according to the severity of night frosts. During night frosts in 1999, the temperature inside the potato canopy was significantly higher than at ground level, and did not fall below the lethal temperature for potato cultivars (from -2.5 to -3.0°C. As a result, frost injury developed slowly, indicating that damage occurred to the photosynthetic apparatus. However, as the temperature at ground level and inside the canopy fell below -4°C, cellular freezing occurred and the canopy was rapidly destroyed. This suggests that in the field visual frost damage can follow from freezing or non-freezing temperatures accompanied with high light intensity. Therefore, in an attempt to improve low temperature tolerance in potato, it is important to increase tolerance to both freezing and chilling stresses.

  20. Comparative storage studies of selected varieties of potatoes treated with CIPC and gamma radiation

    International Nuclear Information System (INIS)

    Islam, M.S.; Karim, A.; Hossain, M.M.; Hossain, A.

    1990-01-01

    Three varieties of potatoes (Diamant, Kufri sinduri and Lal pakri) were treated with 8 Krad of gamma radiation and CIPC at the rate of 2 gm/kg of potatoes and were stored at 4 deg C, 15 deg. C and ambient temperature. The control, irradiated and CIPC treated potatoes at ambient temperature spoiled within 2 months of storage. Control potatoes stored at 15 deg. C lost their market value due to sprouting and shrinkage after 6 months of storage. Irradiated potatoes stored at 15 deg. C lost weight at a slower rate than CIPC treated samples stored at the same temperature and control potatoes stored at 4 deg. C. All the potatoes in control samples sprouted within 3 months of storage at 15 deg. C whereas no sprouting was recorded in any variety of potatoes treated with radiation or CIPC and stored at 15 deg. C for 6 months. After 6 months of storage reducing sugar content was much lower in the irradiated or CIPC treated potatoes than the control potatoes stored at 4 deg. C. The irradiated tubers stored at 15 deg. C and control tubers stored at 4 deg. C retained excellent physical appearance and market quality at the end of 6 months storage though irradiated potatoes were more attractive

  1. Carbohydrate metabolism during potato tuber dormancy and sprouting

    NARCIS (Netherlands)

    Claassens, M.M.J.

    2002-01-01

    Potato tuber dormancy is part of the vegetative life cycle of potato. It refers to a period, in which no growth is occurring, although the tuber is stored under conditions that are favourable for growth. Factors in the tuber are responsible for this growth arrest; soon

  2. Diversity and evolution of potato mop-top virus

    DEFF Research Database (Denmark)

    Beuch, Ulrike; Beuch, Sofia; Åkerblom, Jonas

    2015-01-01

    Nearly complete sequences of RNA-CP and 3′-proximal RNA-TGB were determined for 43 samples of potato mop-top virus (PMTV) originating from potato tubers and field soil from Sweden, Denmark and the USA. The results showed limited diversity and no strict geographical grouping, suggesting only a few...

  3. Heat and mass transport during microwave heating of mashed potato in domestic oven--model development, validation, and sensitivity analysis.

    Science.gov (United States)

    Chen, Jiajia; Pitchai, Krishnamoorthy; Birla, Sohan; Negahban, Mehrdad; Jones, David; Subbiah, Jeyamkondan

    2014-10-01

    A 3-dimensional finite-element model coupling electromagnetics and heat and mass transfer was developed to understand the interactions between the microwaves and fresh mashed potato in a 500 mL tray. The model was validated by performing heating of mashed potato from 25 °C on a rotating turntable in a microwave oven, rated at 1200 W, for 3 min. The simulated spatial temperature profiles on the top and bottom layer of the mashed potato showed similar hot and cold spots when compared to the thermal images acquired by an infrared camera. Transient temperature profiles at 6 locations collected by fiber-optic sensors showed good agreement with predicted results, with the root mean square error ranging from 1.6 to 11.7 °C. The predicted total moisture loss matched well with the observed result. Several input parameters, such as the evaporation rate constant, the intrinsic permeability of water and gas, and the diffusion coefficient of water and gas, are not readily available for mashed potato, and they cannot be easily measured experimentally. Reported values for raw potato were used as baseline values. A sensitivity analysis of these input parameters on the temperature profiles and the total moisture loss was evaluated by changing the baseline values to their 10% and 1000%. The sensitivity analysis showed that the gas diffusion coefficient, intrinsic water permeability, and the evaporation rate constant greatly influenced the predicted temperature and total moisture loss, while the intrinsic gas permeability and the water diffusion coefficient had little influence. This model can be used by the food product developers to understand microwave heating of food products spatially and temporally. This tool will allow food product developers to design food package systems that would heat more uniformly in various microwave ovens. The sensitivity analysis of this study will help us determine the most significant parameters that need to be measured accurately for reliable

  4. Cool Farm Tool – Potato: Model Description and Performance of Four Production Systems

    NARCIS (Netherlands)

    Haverkort, A.J.; Hillier, J.G.

    2011-01-01

    The Cool Farm Tool – Potato (CFT-Potato) is a spreadsheet programme that allows the calculation of the amount of CO2 equivalents that it costs to produce 1 t of potato. The spreadsheet was adapted from an original generic version of the tool, and completed for potato production in diverse production

  5. Are There Infinite Irrigation Trees?

    Science.gov (United States)

    Bernot, M.; Caselles, V.; Morel, J. M.

    2006-08-01

    In many natural or artificial flow systems, a fluid flow network succeeds in irrigating every point of a volume from a source. Examples are the blood vessels, the bronchial tree and many irrigation and draining systems. Such systems have raised recently a lot of interest and some attempts have been made to formalize their description, as a finite tree of tubes, and their scaling laws [25], [26]. In contrast, several mathematical models [5], [22], [10], propose an idealization of these irrigation trees, where a countable set of tubes irrigates any point of a volume with positive Lebesgue measure. There is no geometric obstruction to this infinitesimal model and general existence and structure theorems have been proved. As we show, there may instead be an energetic obstruction. Under Poiseuille law R(s) = s -2 for the resistance of tubes with section s, the dissipated power of a volume irrigating tree cannot be finite. In other terms, infinite irrigation trees seem to be impossible from the fluid mechanics viewpoint. This also implies that the usual principle analysis performed for the biological models needs not to impose a minimal size for the tubes of an irrigating tree; the existence of the minimal size can be proven from the only two obvious conditions for such irrigation trees, namely the Kirchhoff and Poiseuille laws.

  6. Australian consumers' insights into potatoes - Nutritional knowledge, perceptions and beliefs.

    Science.gov (United States)

    Wood, Katie; Carragher, John; Davis, Robbie

    2017-07-01

    There has been a decline in the consumption of potatoes in developed countries worldwide due to many factors including the introduction of new foods and meal trends. In turn, this shift in eating patterns has dramatically affected the Australian potato industry which represents the largest horticulture contributor to gross food revenue. Many factors may influence consumers' food preferences, including the individual's nutrition knowledge, lifestyle factors, personal preferences, attitudes and beliefs. The present study aimed to capture an understanding of the consumer's level of nutritional knowledge and what currently drives consumer decision making. Participants aged between 25 and 54 years responded to an online survey which included 52 questions specifically looking at potatoes, nutritional knowledge, views, eating habits and lifestyle factors, preferences and beliefs. Questions in the survey included multiple choice, rank and scale responses and free answers. A total of 1208 males and females (males n = 598, females n = 610) were included in the final analysis. The results show that the majority (88.5%) of the participants consume potatoes (not including hot chips/french fries) 4 times per week or less (41.6% ≤ 1 week; 46.9% 2-4 times/week). Overall, 33% of the participants stated that their potato consumption over the last five years had decreased. The main reasons stated for this decrease were that potatoes were high in carbohydrates (30%) and that starchy vegetables were not a healthy option (23%). Results showed that consumers believe that potatoes are good for all ages, are versatile, convenient, good value for money and delicious. However, the results indicate the majority of people have limited knowledge regarding the nutrient composition of potatoes and associate them negatively with carbohydrates. Copyright © 2017 Elsevier Ltd. All rights reserved.

  7. Profitability and Farmers Conservation Efforts on Sustainable Potato Farming in Wonosobo Regency

    Directory of Open Access Journals (Sweden)

    Liana Fatma Leslie Pratiwi

    2017-07-01

    Full Text Available It takes into account in potato farming sustainability, since it was recognised as a holticultural commodity for farmers’ subsistence in Wonosobo Regency. For the reason that farming land was being degraded by errossion, the potato productivity apparently continued to decline. Potato farming sustainability can be deliberated from economic (profitability and environmental (conservation efforts points of view in order to remain profitable in a long term sustainable environment. This study is aimed to (1 to analyse the profitability of potato farming; (2 to analyse farmers’ effort on soil conservation and factors which affected sustainability of potato farming. The method used in this study was basic descriptive analysis. The study site was in Kejajar District, Wonosobo Regency, subsequently 50 random farmers as respondences was obtained. Gross Margin, Return on Invested Capital, and Operating Ratio were used to measure the profitability of potato farming. Conservation Activity Index (CAI was used to measure farmers’ effort on soil conservation, while paired liner regression model with Ordinary Least Square (OLS method was used to understand the factors which affected the conservation efforts of test sites. The study results revealed that the potato farming was profitable. Farmers conservation efforts mostly was in average category (74%, and only view in high category (16% and low category (10%. Factors affected the farmers conservation efforts i.e. land area, potato products, potato price, the off-farm income, number of family members, farmers ages, and village dummy.

  8. Resource Use Efficiency Analysis for Potato Production in Nepal

    Directory of Open Access Journals (Sweden)

    Mahesh Sapkota

    2018-05-01

    Full Text Available Potato is one of the most important staple foods supporting food security and livelihood to millions of marginalized and poor farmers in Nepal. Generally the smallholders’ farmers, especially those located in remote villages are inadequately informed about technical knowledge, inputs and efficient use of resources causing poor production and low productivity. Thus, the present survey aimed to examine the efficiency of resources used in potato production in Baglung District, one of the remote hilly place located in Central Himalaya. The total of 120 potato growing households was selected using simple random sampling technique from the two potato pocket in 2016. The regression coefficients of each inputs using Cobb-Douglas production function were estimated using Stata software. Our results showed that major inputs such as labor, bullock, Farm Yard Manure (FYM and intercultural operations were overused and need to decrease in terms of cost by 109, 177, 51 and 185%, respectively for its optimum allocation. Similarly, seed was found underused and need to increase its cost by 70% for optimum allocation. We concluded that inadequate training, exposure, knowledge gap and extension service to farmers in study sites were the reasons that farmers were using their resources inefficiently. It is recommended that the farmers involved in potato farming in the surveyed sites should be provided with additional proper technical knowledge for optimizing the use of resources which would help to increase the production and return from potato production.

  9. Marketing and Economic Analysis of Potatoes Irradiation in Egypt

    International Nuclear Information System (INIS)

    El-Khateeb, M.A.; El-Hayawan, H.

    1999-01-01

    The aim of this work is to examine the marketing, economic and financial feasibility of a project for potatoes irradiation in Egypt. The Egyptian market of potatoes was described and analyzed considering the production size distributed over several years, methods of preservation and storage, percentage of loss and cost for each method, distribution channels and packing materials. The financial and economic analysis of the establishment of a pallet conveyor unit for the irradiation of potatoes was also carried out . The following investment criteria were utilized for the commercial evaluation : benefit - cost radio , payback period, average rate of return and net present value . The results of this analysis showed that the installation of a unit for the irradiation of potatoes in Egypt would be economically viable. The unit of irradiation would decline if the irradiator is used as a multipurpose facility

  10. The TOR Pathway Is Involved in Adventitious Root Formation in Arabidopsis and Potato.

    Science.gov (United States)

    Deng, Kexuan; Dong, Pan; Wang, Wanjing; Feng, Li; Xiong, Fangjie; Wang, Kai; Zhang, Shumin; Feng, Shun; Wang, Bangjun; Zhang, Jiankui; Ren, Maozhi

    2017-01-01

    In the agriculture industry, adventitious root formation is a core issue of plants asexual propagation. However, the underlying molecular mechanism of adventitious root formation is far beyond understanding. In present study we found that target of rapamycin (TOR) signaling plays a key role in adventitious root formation in potato and Arabidopsis . The core components of TOR complex including TOR, RAPTOR, and LST8 are highly conserved in potato, but the seedlings of potato are insensitive to rapamycin, implying FK506 Binding Protein 12 KD (FKBP12) lost the function to bridge the interaction of rapamycin and TOR in potato. To dissect TOR signaling in potato, the rapamycin hypersensitive potato plants (BP12-OE) were engineered by introducing yeast FKBP12 ( ScFKBP12 ) into potato. We found that rapamycin can significantly attenuate the capability of adventitious root formation in BP12-OE potatoes. KU63794 (KU, an active-site TOR inhibitor) combined with rapamycin can more significantly suppress adventitious root formation of BP12-OE potato than the single treatments, such as KU63794 or rapamycin, indicating its synergistic inhibitory effects on potato adventitious root formation. Furthermore, RNA-seq data showed that many genes associated with auxin signaling pathway were altered when BP12-OE potato seedlings were treated with rapamycin + KU, suggesting that TOR may play a major role in adventitious root formation via auxin signaling. The auxin receptor mutant tir1 was sensitive to TOR inhibitors and the double and quadruple mutants including tir1afb2, tir1afb3 , and tir1afb1afb2afb3 displayed more sensitive to asTORis than single mutant tir1 . Consistently, overexpression of AtTIR1 in Arabidopsis and potato can partially overcome the inhibitory effect of asTORis and promote adventitious root formation under asTORis treatments. These observations suggest that TOR signaling regulates adventitious root formation by mediating auxin signaling in Arabidopsis and potato.

  11. Water flow in soil from organic dairy rotations

    DEFF Research Database (Denmark)

    Lamandé, Mathieu; Eriksen, Jørgen; Krogh, Paul Henning

    2017-01-01

    rye. Each plot was irrigated for an hour with 18·5 mm of water containing a conservative tracer, potassium bromide; 24 h after irrigation, macropores >1 mm were recorded visually on a horizontal plan of 0·7 m2 at five depths (10, 30, 40, 70 and 100 cm). The bromide (Br−) concentration in soil was also......Managed grasslands are characterized by rotations of leys and arable crops. The regime of water flow evolves during the leys because of earthworm and root activity, climate and agricultural practices (fertilizer, cutting and cattle trampling). The effects of duration of the leys, cattle trampling...... and fertilizer practice on the movement of water through sandy loam soil profiles were investigated in managed grassland of a dairy operation. Experiments using tracer chemicals were performed, with or without cattle slurry application, with cutting or grazing, in the 1st and the 3rd year of ley, and in winter...

  12. Mutagenicity studies on alcohol extracts from gamma-irradiated potatoes

    International Nuclear Information System (INIS)

    Shibuya, Tohru; Murora, Tetsuro; Iwahara, Shigeo; Hashimoto, Koroku; Minegishi, Atsuko.

    1982-01-01

    Alcohol extracts freshly prepared from gamma-irradiated and unirradiated potatoes were tested for the ability to induce dominant lethals in BDF 1 mice. Male mice were given 0.5 ml of extract twice a day, p.o., for 7 days and then mated with untreated female mice. Female mice were sacrificed on about the 13th day of pregnancy. No significant difference was observed in the number of living inplants between the group treated with extract prepared from unirradiated potatoes and that treated with the extract from 150 Gy (15 krad) irradiated potatoes. (author)

  13. New co-operative potato distilleries - interesting and useful information

    Energy Technology Data Exchange (ETDEWEB)

    Dreipe, H

    1970-01-01

    Impressions and accounts of a series of new cooperative potato distilleries in north and north-west Germany are reported. Design and operation of the plants are described, and economic aspects of waste utilization and alcohol production are discussed. Indications of the starch content and yield of different varieties of potato mainly cultivated for distilleries are given. 100 kg of potatoes with 16% starch normally yield 10 l. of ethyl alcohol, which is sold at a guaranteed price. The protein in the residue is digestible and has a high feed value.

  14. Irrigation and fertilization effects on Nantucket Pine Tip Moth (Lepidoptera: Tortricidae) Damage levels and pupal weight in an intensively-managed pine plantation.

    Energy Technology Data Exchange (ETDEWEB)

    Coyle, David, R.; Nowak, John, T.; Fettig, Christopher, J.

    2003-10-01

    The widespread application of intensive forest management practices throughout the southeastern U.S. has increased loblolly pine, Pinus taeda L., yields and shortened conventional rotation lengths. Fluctuations in Nantucket pine tip moth, Rhyacionia frustrana (Comstock), population density and subsequent damage levels have been linked to variations in management intensity. We examined the effects of two practices, irrigation and fertilization, on R. frustrana damage levels and pupal weights in an intensively-managed P. taeda plantation in South Carolina. Trees received intensive weed control and one of the following treatments; irrigation only. fertilization only, irrigation + fertilization, or control. Mean whole-tree tip moth damage levels ranged from <1 to 48% during this study. Damage levels differed significantly among treatments in two tip moth generations in 2001, but not 2000. Pupal weight was significantly heavier in fertilization compared to the irrigation treatment in 2000, but no significant differences were observed in 2001. Tree diameter. height. and aboveground volume were significantly greater in the irrigation + fertilization than in the irrigation treatment after two growing seasons. Our data suggest that intensive management practices that include irrigation and fertilization do not consistently increase R. frustrana damage levels and pupal weights as is commonly believed. However, tip moth suppression efforts in areas adjacent to our study may have partially reduced the potential impacts of R. frustrana on this experiment.

  15. Local land-atmosphere feedbacks limit irrigation demand

    Science.gov (United States)

    Decker, Mark; Ma, Shaoxiu; Pitman, Andy

    2017-05-01

    Irrigation is known to influence regional climate but most studies forecast and simulate irrigation with offline (i.e. land only) models. Using south eastern Australia as a test bed, we demonstrate that irrigation demand is fundamentally different between land only and land-atmosphere simulations. While irrigation only has a small impact on maximum temperature, the semi-arid environment experiences near surface moistening in coupled simulations over the irrigated regions, a feedback that is prevented in offline simulations. In land only simulations that neglect the local feedbacks, the simulated irrigation demand is 25% higher and the standard deviation of the mean irrigation rate is 60% smaller. These local-scale irrigation-driven feedbacks are not resolved in coarse-resolution climate models implying that use of these tools will overestimate irrigation demand. Future studies of irrigation demand must therefore account for the local land-atmosphere interactions by using coupled frameworks, at a spatial resolution that captures the key feedbacks.

  16. Radiation sterilization of potato starch and Sedonik

    International Nuclear Information System (INIS)

    Tashmetov, M.Yu.; Ismatov, N.B.; Saidov, R.P. et al.

    2016-01-01

    The raw material of pharmaceutical preparations potato starch and sedative means of Sedonik are sterilized at the electron's accelerator Electronics U-003. It is established that at 20.3 kGy absorbed dose and electron's energy 3 - 5 MeV the results of microbiological analysis showed sterility of potato starch and Sedonik and correspondence of their physical-optical properties to the requirements of normative documents. (authors)

  17. Suppression of the vacuolar invertase gene delays senescent sweetening in chipping potatoes

    Science.gov (United States)

    Background: Potato chip processors require potato tubers that meet quality specifications for fried chip color, and color depends largely upon tuber sugar contents. At later times in storage, potatoes accumulate sucrose, glucose and fructose. This developmental process, senescent sweetening, manifes...

  18. 40 CFR 407.40 - Applicability; description of the frozen potato products subcategory.

    Science.gov (United States)

    2010-07-01

    ... frozen potato products subcategory. 407.40 Section 407.40 Protection of Environment ENVIRONMENTAL... PROCESSING POINT SOURCE CATEGORY Frozen Potato Products Subcategory § 407.40 Applicability; description of the frozen potato products subcategory. The provisions of this subpart are applicable to discharges...

  19. 40 CFR 407.50 - Applicability; description of the dehydrated potato products subcategory.

    Science.gov (United States)

    2010-07-01

    ... dehydrated potato products subcategory. 407.50 Section 407.50 Protection of Environment ENVIRONMENTAL... PROCESSING POINT SOURCE CATEGORY Dehydrated Potato Products Subcategory § 407.50 Applicability; description of the dehydrated potato products subcategory. The provisions of this subpart are applicable to...

  20. Bioactive Compounds in Potato Tubers: Effects of Farming System, Cooking Method, and Flesh Color.

    Science.gov (United States)

    Grudzińska, Magdalena; Czerko, Zbigniew; Zarzyńska, Krystyna; Borowska-Komenda, Monika

    2016-01-01

    We investigated the effect of cultivation system (conventional or organic), cooking method, and flesh color on the contents of ascorbic acid (AA) and total phenolics (TPs), and on total antioxidant activity (Trolox equivalents, TE) in Solanum tuberosum (potato) tubers. The research material, consisting of 4 potato cultivars, was grown in experimental fields, using organic and conventional systems, at the experimental station in 2012 and 2013. The analysis showed that organically grown potatoes with creamy, light yellow, and yellow flesh had significantly higher TPs than did potatoes grown conventionally. Flesh color and cooking method also affected AA. The greatest losses of AA occurred in yellow-fleshed potatoes grown conventionally and cooked in the microwave; such losses were not observed in potatoes grown organically. A dry cooking method (baking in a microwave) increased the TP contents in potatoes by about 30%, regardless of the flesh color and the production system. TE was significantly higher in organically grown potatoes (raw and cooked in a steamer) than in conventionally grown potatoes. TE and AA contents showed a significant positive correlation, but only in potatoes from the organic system [R2 = 0.686]. By contrast, the positive correlation between TE and TPs was observed regardless of the production system. Therefore, we have identified the effects of farming system, cooking method, and flesh color on the contents of bioactive compounds in potato tubers.

  1. Bioactive Compounds in Potato Tubers: Effects of Farming System, Cooking Method, and Flesh Color.

    Directory of Open Access Journals (Sweden)

    Magdalena Grudzińska

    Full Text Available We investigated the effect of cultivation system (conventional or organic, cooking method, and flesh color on the contents of ascorbic acid (AA and total phenolics (TPs, and on total antioxidant activity (Trolox equivalents, TE in Solanum tuberosum (potato tubers. The research material, consisting of 4 potato cultivars, was grown in experimental fields, using organic and conventional systems, at the experimental station in 2012 and 2013. The analysis showed that organically grown potatoes with creamy, light yellow, and yellow flesh had significantly higher TPs than did potatoes grown conventionally. Flesh color and cooking method also affected AA. The greatest losses of AA occurred in yellow-fleshed potatoes grown conventionally and cooked in the microwave; such losses were not observed in potatoes grown organically. A dry cooking method (baking in a microwave increased the TP contents in potatoes by about 30%, regardless of the flesh color and the production system. TE was significantly higher in organically grown potatoes (raw and cooked in a steamer than in conventionally grown potatoes. TE and AA contents showed a significant positive correlation, but only in potatoes from the organic system [R2 = 0.686]. By contrast, the positive correlation between TE and TPs was observed regardless of the production system. Therefore, we have identified the effects of farming system, cooking method, and flesh color on the contents of bioactive compounds in potato tubers.

  2. Transgenic potatoes for potato cyst nematode control can replace pesticide use without impact on soil quality.

    Science.gov (United States)

    Green, Jayne; Wang, Dong; Lilley, Catherine J; Urwin, Peter E; Atkinson, Howard J

    2012-01-01

    Current and future global crop yields depend upon soil quality to which soil organisms make an important contribution. The European Union seeks to protect European soils and their biodiversity for instance by amending its Directive on pesticide usage. This poses a challenge for control of Globodera pallida (a potato cyst nematode) for which both natural resistance and rotational control are inadequate. One approach of high potential is transgenically based resistance. This work demonstrates the potential in the field of a new transgenic trait for control of G. pallida that suppresses root invasion. It also investigates its impact and that of a second transgenic trait on the non-target soil nematode community. We establish that a peptide that disrupts chemoreception of nematodes without a lethal effect provides resistance to G. pallida in both a containment and a field trial when precisely targeted under control of a root tip-specific promoter. In addition we combine DNA barcoding and quantitative PCR to recognise nematode genera from soil samples without microscope-based observation and use the method for nematode faunal analysis. This approach establishes that the peptide and a cysteine proteinase inhibitor that offer distinct bases for transgenic plant resistance to G. pallida do so without impact on the non-target nematode soil community.

  3. Transgenic potatoes for potato cyst nematode control can replace pesticide use without impact on soil quality.

    Directory of Open Access Journals (Sweden)

    Jayne Green

    Full Text Available Current and future global crop yields depend upon soil quality to which soil organisms make an important contribution. The European Union seeks to protect European soils and their biodiversity for instance by amending its Directive on pesticide usage. This poses a challenge for control of Globodera pallida (a potato cyst nematode for which both natural resistance and rotational control are inadequate. One approach of high potential is transgenically based resistance. This work demonstrates the potential in the field of a new transgenic trait for control of G. pallida that suppresses root invasion. It also investigates its impact and that of a second transgenic trait on the non-target soil nematode community. We establish that a peptide that disrupts chemoreception of nematodes without a lethal effect provides resistance to G. pallida in both a containment and a field trial when precisely targeted under control of a root tip-specific promoter. In addition we combine DNA barcoding and quantitative PCR to recognise nematode genera from soil samples without microscope-based observation and use the method for nematode faunal analysis. This approach establishes that the peptide and a cysteine proteinase inhibitor that offer distinct bases for transgenic plant resistance to G. pallida do so without impact on the non-target nematode soil community.

  4. Guatemalan potato moth Tecia solanivora distinguish odour profiles from qualitatively different potatoes Solanum tuberosum L.

    DEFF Research Database (Denmark)

    Karlsson, Miriam Frida; Birgersson, Göran; Witzgall, Peter

    2013-01-01

    Guatemalan potato moth, Tecia solanivora, lay eggs in the soil nearby potato Solanum spp. and larvae feed on the tubers. We investigated the oviposition behaviour of T. solanivora females and the survival of larval offspring on healthy vs. stressed, i.e. light exposed and/or damaged potato tubers...... that volatiles guide the females to lay fewer eggs on stressed tubers that are of inferior quality for the larvae. We propose that volatiles, such as sesquiterpenes and aldehydes, mediate oviposition behaviour and are correlated with biosynthetically related, non-volatile compounds, such as steroidal....... In choice tests, females laid significantly more eggs in response to potato odour of healthy tubers and female oviposition preference correlated with higher larval survival. Survival of larvae was negatively correlated with the tuber content of the steroid glycoalkaloids α-solanine and α-chaconine: healthy...

  5. ( Coturnix coturnix japonica ) fed processed sweet potato ( Ipomea ...

    African Journals Online (AJOL)

    A six–week feeding trial was carried out to investigate the effect of processing of sweet potato tuber on growth parameters and carcass values of Japanese quails. Five isonitrogenous (25%CP) diets were compounded. The control diet (A) had zero sweet potato tuber meal. The other four diets (B, C, D and E) contained ...

  6. Genetic, Physiological, and Environmental Factors Affecting Acrylamide Concentration in Fried Potato Products

    Science.gov (United States)

    The discovery of acrylamide in processed potato products has brought increased interest in the controlling Maillard reaction precursors (reducing sugars and amino acids) in potato tubers. Because of their effects on nonenzymatic browning of fried potato products, reducing sugars and amino acids have...

  7. Botanicals to Control Soft Rot Bacteria of Potato

    Directory of Open Access Journals (Sweden)

    M. M. Rahman

    2012-01-01

    Full Text Available Extracts from eleven different plant species such as jute (Corchorus capsularis L., cheerota (Swertia chiraita Ham., chatim (Alstonia scholaris L., mander (Erythrina variegata, bael (Aegle marmelos L., marigold (Tagetes erecta, onion (Allium cepa, garlic (Allium sativum L., neem (Azadiracta indica, lime (Citrus aurantifolia, and turmeric (Curcuma longa L. were tested for antibacterial activity against potato soft rot bacteria, E. carotovora subsp. carotovora (Ecc P-138, under in vitro and storage conditions. Previously, Ecc P-138 was identified as the most aggressive soft rot bacterium in Bangladeshi potatoes. Of the 11 different plant extracts, only extracts from dried jute leaves and cheerota significantly inhibited growth of Ecc P-138 in vitro. Finally, both plant extracts were tested to control the soft rot disease of potato tuber under storage conditions. In a 22-week storage condition, the treated potatoes were significantly more protected against the soft rot infection than those of untreated samples in terms of infection rate and weight loss. The jute leaf extracts showed more pronounced inhibitory effects on Ecc-138 growth both in in vitro and storage experiments.

  8. Irrigation of steppe soils in the south of Russia: Problems and solutions (Analysis of Irrigation Practices in 1950-1990)

    Science.gov (United States)

    Minashina, N. G.

    2009-07-01

    Experience in irrigation of chernozems in the steppe zone of Russia for a period from 1950 to 1990 is analyzed. By the end of this period and in the subsequent years, the areas under irrigation reduced considerably, and the soil productivity worsened. This was caused by the improper design of irrigation systems, on the one hand, and by the low tolerance of chernozems toward increased moistening upon irrigation, on the other hand. The analysis of the factors and regimes of soil formation under irrigation conditions shows that irrigation-induced changes in the soil hydrology also lead to changes in the soil physicochemical, biochemical, and other properties. In particular, changes in the composition of exchangeable cations lead to the development of solonetzic process. In many areas, irrigation of chernozems was accompanied by the appearance of solonetzic, vertic, saline, and eroded soils. The development of soil degradation processes is described. In general, the deterioration of irrigated chernozems was related to the absence of adequate experience in irrigation of steppe soils, unskilled personnel, improper regime of irrigation, and excessively high rates of watering. In some cases, the poor quality of irrigation water resulted in the development of soil salinization and alkalization. To improve the situation, the training of personnel is necessary; the strategy of continuous irrigation should be replaced by the strategy of supplementary irrigation in the critical periods of crop development.

  9. The sweet potato IbMYB1 gene as a potential visible marker for sweet potato intragenic vector system.

    Science.gov (United States)

    Kim, Cha Young; Ahn, Young Ock; Kim, Sun Ha; Kim, Yun-Hee; Lee, Haeng-Soon; Catanach, Andrew S; Jacobs, Jeanne M E; Conner, Anthony J; Kwak, Sang-Soo

    2010-07-01

    MYB transcription factors play important roles in transcriptional regulation of many secondary metabolites including anthocyanins. We cloned the R2R3-MYB type IbMYB1 complementary DNAs from the purple-fleshed sweet potato (Ipomoea batatas L. cv Sinzami) and investigated the expression patterns of IbMYB1 gene with IbMYB1a and IbMYB1b splice variants in leaf and root tissues of various sweet potato cultivars by reverse transcription-polymerase chain reaction. The transcripts of IbMYB1 were predominantly expressed in the purple-fleshed storage roots and they were also detectable in the leaf tissues accumulating anthocyanin pigments. In addition, transcript levels of IbMYB1 gene were up-regulated by treatment with methyl jasmonate or salicylic acid in leaf and root tissues of cv. White Star. To set up the intragenic vector system in sweet potato, we first evaluated the utilization of the IbMYB1 gene as a visible selectable marker. The IbMYB1a was transiently expressed in tobacco leaves under the control of a constitutive cauliflower mosaic virus 35S promoter, a root-specific and sucrose-inducible sporamin promoter, and an oxidative stress-inducible sweet potato anionic peroxidase2 promoter. We also showed that overexpression of IbMYB1a induced massive anthocyanin pigmentation in tobacco leaves and up-regulated the transcript levels of the structural genes in anthocyanin biosynthetic pathway. Furthermore, high-performance liquid chromatography analysis revealed that the expression of IbMYB1a led to production of cyanidin as a major core molecule of anthocyanidins in tobacco leaves. These results suggest that the IbMYB1 gene can be applicable to a visible marker for sweet potato transformation with intragenic vectors, as well as the production of anthocyanin as important nutritive value in other plant species.

  10. Mini Tuber Production in Potato Via Aeroponic System

    Directory of Open Access Journals (Sweden)

    Hussein Abdullah Ahmed AHMED

    2018-02-01

    Full Text Available The aeroponic production system is one of the new applications in soilless agriculture. This system is also an alternative seed production system for mini-tuber production of potato in terms of providing optimum growth conditions, enabling potato production to be free from diseases and pests and to make economic use of agricultural inputs. This system, which is independent of climatic conditions, has the advantage of improving the vegetative growth, delaying tuber formation, prolonging the vegetative period, increasing the tuber yield per plant and total tuber yield while decreasing the tuber weight. Due to the problems experienced in potato seedling tuber production in recent years, it emerged as an alternative production system for our country.

  11. Soil-to-potato transfer factors of elements

    International Nuclear Information System (INIS)

    Tsukada, Hirofumi; Watabe, Teruhisa.

    1996-01-01

    Transfer factors (TFs) of stable elements from soil to potato were determined for 26 pairs of samples which were collected at different sites in Aomori prefecture, Japan. The concentrations of 31 elements in both soil and potato samples were determined by neutron activation analysis. Several of these elements were divided into two groups, each having different TF characteristics. In the first group of elements, such as Cl, K, Ca, etc., an inverse correlation was seen between the TFs for each element and their concentrations in the soil. The relatively constant concentrations of these elements in potato were independent of the concentrations of the same elements in soil. However, in the second group, the TFs for other elements, such as Sc, Co and so on, in potato were independent of their concentrations in the soil. The fluctuation of TF observed in this study was smaller than that previously reported. It may be attributed to the fact that the experiment was done in a relatively narrow geographic area. In addition, the TFs for stable elements in this study were generally one to three orders of magnitude lower than those compiled for radioactive isotopes in IAEA publications. These differences should be precisely examined hereafter. (author)

  12. Biolistic transmission of potato spindle tuber viroid (PSTVd) populations to weeds frequently grown on potato fields and PSTVd pathogenesis on cultured Chamomilla recutita

    Czech Academy of Sciences Publication Activity Database

    Matoušek, Jaroslav; Orctová, Lidmila; Ptáček, J.; Dědič, P.

    2009-01-01

    Roč. 16, č. 1 (2009), s. 43-55 ISSN 1802-940X Institutional research plan: CEZ:AV0Z50510513 Keywords : potato fields * weed plants * potato spindle tuber viroid (PSTVd) Subject RIV: GF - Plant Pathology, Vermin, Weed, Plant Protection

  13. Irrigation management of sigmoid colostomy.

    Science.gov (United States)

    Jao, S W; Beart, R W; Wendorf, L J; Ilstrup, D M

    1985-08-01

    Questionnaires were sent to 270 patients who had undergone abdominoperineal resection and sigmoid colostomy at the Mayo Clinic, Rochester, Minn, during the ten years from 1972 to 1982; 223 patients returned their questionnaires with evaluable data. Sixty percent of the patients were continent with irrigation, and 22% were incontinent with irrigation. Eighteen percent had discontinued irrigation for various reasons. The proportion continent was higher in women, younger patients, and previously constipated patients. A poorly constructed colostomy may cause acute angle, parastoma hernia, stomal prolapse, or stenosis and thus be the cause of failure of irrigation.

  14. Genetic mapping and pyramiding of resistance genes in potato

    NARCIS (Netherlands)

    Tan, M.Y.A.

    2008-01-01

    Numerous pathogens can infect potato, but late blight (Phytophthora infestans (Mont.) de Bary) and potato cyst nematodes (PCN) Globodera rostochiensis and G. pallida are most damaging. Several species of root knot nematodes (RKN) are an emerging threat. Breeders have successfully deployed disease

  15. [Active crop canopy sensor-based nitrogen diagnosis for potato].

    Science.gov (United States)

    Yu, Jing; Li, Fei; Qin, Yong-Lin; Fan, Ming-Shou

    2013-11-01

    In the present study, two potato experiments involving different N rates in 2011 were conducted in Wuchuan County and Linxi County, Inner Mongolia. Normalized difference vegetation index (NDVI) was collected by an active GreenSeeker crop canopy sensor to estimate N status of potato. The results show that the NDVI readings were poorly correlated with N nutrient indicators of potato at vegetative Growth stage due to the influence of soil background. With the advance of growth stages, NDVI values were exponentially related to plant N uptake (R2 = 0.665) before tuber bulking stage and were linearly related to plant N concentration (R2 = 0.699) when plant fully covered soil. In conclusion, GreenSeeker active crop sensor is a promising tool to estimate N status for potato plants. The findings from this study may be useful for developing N recommendation method based on active crop canopy sensor.

  16. Color changes and acrylamide formation in fried potato slices

    DEFF Research Database (Denmark)

    Pedreschi, Franco; Moyano, Pedro; Kaack, Karl

    2005-01-01

    The objective of this work was to study the kinetics of browning during deep-fat frying of blanched and unblanched potato chips by using the dynamic method and to find a relationship between browning development and acrylamide formation. Prior to frying, potato slices were blanched in hot water...... at 85degreesC for 3.5 min. Unblanched slices were used as the control. Control and blanched potato slices (Panda variety, diameter: 37 mm, width: 2.2 mm) were fried at 120, 150 and 180degreesC until reaching moisture contents of similar to1.8% (total basis) and their acrylamide content and final color...... were measured. Color changes were recorded at different sampling times during frying at the three mentioned temperatures using the chromatic redness parameter a(*). Experimental data of surface temperature, moisture content and color change in potato chips during frying were fit to empirical...

  17. Stock indexing and Potato virus Y elimination from potato plants cultivated in vitro Indexação de matrizes e eliminação do Potato virus Y em plantas de batata cultivadas in vitro

    Directory of Open Access Journals (Sweden)

    Luciana Cordeiro Nascimento

    2003-01-01

    Full Text Available Potato cultivars (Solanum tuberosum L. have shown degeneration or run out caused by viruses after several cycles of propagation using seed tubers from commercial fields. This work reports the occurrence of single and mixed infections of four potato viruses in Paraíba-Brazil and presents a method for Potato virus Y (PVY elimination, by using thermo-and chemotherapies. Plants of potato cv. Baraka were tested by direct antigen coating ELISA. Antisera against PVY, Potato virus X (PVX, Potato virus S (PVS, and Potato leafroll virus (PLRV were used. Materials with positive reaction to PVY were treated for virus elimination. Single node cuttings (1.0 cm length were excised and inoculated in Murashige & Skoog (MS medium, supplemented with 1.0 mg L-1 of kinetin, 0.001 mg L-1 of naphthalene acetic acid (NAA and 0.1 mg L-1 of gibberellic acid (GA3. The thermotherapy at approximately 37ºC, during 30 and 40 days, resulted in 20.0 and 37.5% PVY elimination, respectively. Chemotherapy was undertaken with Ribavirin (RBV, 5-Azacytidine (AZA, and 3-Deazauridine (DZD. The RBV showed the highest rate of virus eradication, with 55.5% virus-free plants. Simultaneous thermo and chemotherapy had higher efficiency for the elimination of PVY, reaching rates of healthy plants of 83.3% with RBV, 70.0% with AZA, and 50.0% with DZD.Cultivares de batata (Solanum tuberosum L. têm mostrado degenerescência causada por vírus após ciclos sucessivos do uso de tubérculos de campos comerciais como material propagativo. Este trabalho verifica a ocorrência de infecção simples e mista de quatro vírus da batata na Paraíba e apresenta adequação da técnica de cultivo in vitro para obtenção de material livre de Potato virus Y (PVY, incluindo uso de microestacas, termo e quimioterapia. Plantas de batata do cv. Baraka foram submetidas à indexação sorológica pelo teste "direct antigen coating" ELISA. Utilizaram-se antissoros contra o PVY, Potato virus X (PVX, Potato virus

  18. Molecular variation in the potato cyst nematode, Globodera pallida, in relation to virulence.

    Science.gov (United States)

    Blok, V C; Pylypenko, L; Phillips, M S

    2006-01-01

    The potato cyst nematode Globodera pallida poses a challenge for potato growers. The potato cyst nematodes (PCN) Globodera rostochiensis and G. pallida cause damage valued at over pounds 50m per annum in the U.K. and problems in controlling PCN are growing due to the increase in populations and spread of G. pallida, the lack of many commercially attractive cultivars with resistance to this species and the pressure to reduce nematicide use. Over 60% of potato fields in the U.K. are infected with G. pallida (Minnis et al. 2000). The Scottish Agricultural Science Agency (SASA) figures show that the incidence of both species of PCN on Scottish seed potato land, though low, has been increasing. The proportion of potato land in ware production in Scotland is also increasing and now represents 50% of the potato growing area. This situation potentially increases the risk of the spread of PCN unless it is very carefully monitored and managed.

  19. Effect Of Intercropping System On Green Peach Aphid Dinamics On Organic Farming Of Potato In Karo Highland

    Directory of Open Access Journals (Sweden)

    Lamria Sidauruk

    2015-08-01

    Full Text Available Abstract Green peach aphid Myzus persicae Sulzer represents one of the major pest affecting decreased production which found in different potato fields in Karo Highland. This study was conducted to determine the population dynamics of Myzus persicae Sulzer on potato cropping system. The experiment was laid out in split plot design with main plot are farming system such as conventional farming semi organic farming and organic farming. The sub plot are intercropping system consist of potato monoculture potato with cabbage potato with mustard potato with celery potato with cabbage and mustard potato with cabbage and celery potato with mustard and celery potato with cabbage mustard and celery. Research carried out for two planting season. The first at May-August and the second at September-December. The results showed that M. persicae was consistently at different densities in different intercropping system on potato. The aphid was first recorded at three week until planting. The kind of intercroppingculture plants significantly reduced the number of aphid at two planting season. Intercropping system decrease population of M. persicae at potato. At 9 weeks after planting the decreased are respectively at intercropping potato with mustard 3.97 aphidleaf potato with cabbage and mustard 4.43 aphidleaf and potato with celery 4.45 aphidleaf. At 11 weeks after planting the decreased are respectively at intercropping potato with mustard 2.99 aphid per leaf potato with cabbage 3.10 aphidleaf and potato with cabbage and mustard 3.60 aphidleaf. At 7 weeks after planting the highest population of natural enemies Braconid wasp was found on intercropping potato with cabbage2.62 braconid waspplant and at 9 weeks was found on intercropping potato with cabbage mustard and celery 2.38 braconid waspplant. The highest population of Coccinellidae found on intercropping potato with cabbage mustard and celery 1.80plant at 11 weeks after planting.

  20. Twenty-six years experience of commercialization on potato irradiation at Shihoro, Japan

    Science.gov (United States)

    Kameyama, K.; Ito, H.

    2000-03-01

    The township of Shihoro is Japan's biggest and most advanced dairy and field farming district which has been producing potatoes as a key crop. The potato irradiation plant was built at Shihoro in 1973 with a potato processing complex and has been shipping some 15,000 tons of sprout-inhibited potatoes a year during the sprouting season. From a technical viewpoint, the radiation efficiency of the Shihoro irradiator is lower than that of the usual irradiation facility using a carton box. The success of the Shihoro irradiator is shown in that radiation processing has been effectively included into one of the storage systems of a huge potato distribution facility. The sprout-inhibited potatoes as such are no guarantee of better business derived from potatoes, but producers see the merit of this process, because it makes possible year-round plant operations and planned shipments, keeps employees in year-round service and prevents rural depopulation, with an increase in the volume of business by expanding the area under crop. Recently in Japan, many companies have interests in commercial irradiation of spices, medical herbs and farm animal feeds before application to common foods.

  1. Twenty-six years experience of commercialization on potato irradiation at Shihoro, Japan

    International Nuclear Information System (INIS)

    Kameyama, K.; Ito, H.

    2000-01-01

    The township of Shihoro is Japan's biggest and most advanced dairy and field farming district which has been producing potatoes as a key crop. The potato irradiation plant was built at Shihoro in 1973 with a potato processing complex and has been shipping some 15,000 tons of sprout-inhibited potatoes a year during the sprouting season. From a technical viewpoint, the radiation efficiency of the Shihoro irradiator is lower than that of the usual irradiation facility using a carton box. The success of the Shihoro irradiator is shown in that radiation processing has been effectively included into one of the storage systems of a huge potato distribution facility. The sprout-inhibited potatoes as such are no guarantee of better business derived from potatoes, but producers see the merit of this process, because it makes possible year-round plant operations and planned shipments, keeps employees in year-round service and prevents rural depopulation, with an increase in the volume of business by expanding the area under crop. Recently in Japan, many companies have interests in commercial irradiation of spices, medical herbs and farm animal feeds before application to common foods. (author)

  2. Synthetic Hexaploids Derived from Wild Species Related to Sweet Potato

    OpenAIRE

    SHIOTANI, Itaru; KAWASE, Tsuneo; 塩谷, 格; 川瀬, 恒男

    1987-01-01

    The utilization of germplasm of the wild species in sweet-potato breeding has been conducted for the last three decades. Such attempts brought some remarkable achievments in improving root yield, starch content and resistance to the nematodes of sweet potato. Some wild plants in polyploid series may have many genes potentially important for further improvement of the agronomic traits. However, the genomic relationship between the wild relatives and hexaploid sweet potato (2n=6x=90) has been u...

  3. Performance of process-based models for simulation of grain N in crop rotations across Europe

    DEFF Research Database (Denmark)

    Yin, Xiaogang; Kersebaum, KC; Kollas, C

    2017-01-01

    The accurate estimation of crop grain nitrogen (N; N in grain yield) is crucial for optimizing agricultural N management, especially in crop rotations. In the present study, 12 process-based models were applied to simulate the grain N of i) seven crops in rotations, ii) across various pedo...... (Brassica napus L.). These differences are linked to the intensity of parameterization with better parameterized crops showing lower prediction errors. The model performance was influenced by N fertilization and irrigation treatments, and a majority of the predictions were more accurate under low N...

  4. High-speed potato grading and quality inspection based on a color vision system

    Science.gov (United States)

    Noordam, Jacco C.; Otten, Gerwoud W.; Timmermans, Toine J. M.; van Zwol, Bauke H.

    2000-03-01

    A high-speed machine vision system for the quality inspection and grading of potatoes has been developed. The vision system grades potatoes on size, shape and external defects such as greening, mechanical damages, rhizoctonia, silver scab, common scab, cracks and growth cracks. A 3-CCD line-scan camera inspects the potatoes in flight as they pass under the camera. The use of mirrors to obtain a 360-degree view of the potato and the lack of product holders guarantee a full view of the potato. To achieve the required capacity of 12 tons/hour, 11 SHARC Digital Signal Processors perform the image processing and classification tasks. The total capacity of the system is about 50 potatoes/sec. The color segmentation procedure uses Linear Discriminant Analysis (LDA) in combination with a Mahalanobis distance classifier to classify the pixels. The procedure for the detection of misshapen potatoes uses a Fourier based shape classification technique. Features such as area, eccentricity and central moments are used to discriminate between similar colored defects. Experiments with red and yellow skin-colored potatoes have shown that the system is robust and consistent in its classification.

  5. Irrigation water management: Basic principles and applications

    OpenAIRE

    Ella, Victor B.

    2007-01-01

    This presentation defines the term, irrigation, as well as explains the common methods of irrigation in attempt to define the fundamental principles needed to wisely design an irrigation system. It outlines a typical drip irrigation set-up, and discusses management of an irrigation system, including water volume application suggestions. LTRA-5 (Agroforestry and Sustainable Vegetable Production)

  6. Irrigation-based livelihood challenges and opportunities : a gendered technology of irrigation development intervention in the Lower Moshi irrigation scheme Tanzania

    NARCIS (Netherlands)

    Kissawike, K.

    2008-01-01

    This thesis is a study of a modernised irrigation scheme in Tanzania. It aims to
    understand how irrigation and agricultural technologies have interacted with local
    society to transform production, paying particular attention to gender relations and
    changes for women farmers. The

  7. Degradation Processes of Pesticides Used in Potato Cultivations.

    Science.gov (United States)

    Kurek, M; Barchańska, H; Turek, M

    Potato is one of the most important crops, after maize, rice and wheat. Its global production is about 300 million tons per year and is constantly increasing. It grows in temperate climate and is used as a source of starch, food, and in breeding industry.Potato cultivation requires application of numerous agro-technical products, including pesticides, since it can be affected by insects, weeds, fungi, and viruses. In the European Union the most frequently used pesticides in potato cultivations check are: thiamethoxam, lambda-cyhalothrin and deltamethrin (insecticides), rimsulfuron (herbicide) and metalaxyl (fungicide).Application of pesticides improves crop efficiency, however, as pesticides are not totally selective, it affects also non-target organisms. Moreover, the agrochemicals may accumulate in crops and, as a consequence, negatively influence the quality of food products and consumer health. Additional risks of plant protection products are related to their derivatives, that are created both in the environment (soil, water) and in plant organisms, since many of these compounds may exhibit toxic effects.This article is devoted to the degradation processes of pesticides used in potato crop protection. Attention is also paid to the toxicity of both parent compounds and their degradation products for living organisms, including humans. Information about the level of pesticide contamination in the environment (water, soil) and accumulation level in edible plants complement the current knowledge about the risks associated with widespread use of thiamethoxam, lambda-cyhalothrin and deltamethrin, rimsulfuron and metalaxyl in potato cultivation.

  8. Where Does the Irrigation Water Go? An Estimate of the Contribution of Irrigation to Precipitation Using MERRA

    Science.gov (United States)

    Wei, Jiangfeng; Dirmeyer, Paul A.; Wisser, Dominik; Bosilovich, Michael G.; Mocko, David M.

    2013-01-01

    Irrigation is an important human activity that may impact local and regional climate, but current climate model simulations and data assimilation systems generally do not explicitly include it. The European Centre for Medium-Range Weather Forecasts (ECMWF) Interim Re-Analysis (ERA-Interim) shows more irrigation signal in surface evapotranspiration (ET) than the Modern-Era Retrospective Analysis for Research and Applications (MERRA) because ERA-Interim adjusts soil moisture according to the observed surface temperature and humidity while MERRA has no explicit consideration of irrigation at the surface. But, when compared with the results from a hydrological model with detailed considerations of agriculture, the ET from both reanalyses show large deficiencies in capturing the impact of irrigation. Here, a back-trajectory method is used to estimate the contribution of irrigation to precipitation over local and surrounding regions, using MERRA with observation-based corrections and added irrigation-caused ET increase from the hydrological model. Results show substantial contributions of irrigation to precipitation over heavily irrigated regions in Asia, but the precipitation increase is much less than the ET increase over most areas, indicating that irrigation could lead to water deficits over these regions. For the same increase in ET, precipitation increases are larger over wetter areas where convection is more easily triggered, but the percentage increase in precipitation is similar for different areas. There are substantial regional differences in the patterns of irrigation impact, but, for all the studied regions, the highest percentage contribution to precipitation is over local land.

  9. Virus free seed potato production through sprout cutting technique ...

    African Journals Online (AJOL)

    In order to evaluate the performance of sprout cutting for seed potato production against virus infection, a study was conducted at Bangladesh Agricultural Development Corporation (BADC) Foundation Seed Potato Production Farm, Domar, Nilphamary, Bangladesh in 2005 - 2006. Sprout cut seedlings were grown under ...

  10. Virus free seed potato production through sprout cutting technique ...

    African Journals Online (AJOL)

    ONOS

    2010-09-06

    Sep 6, 2010 ... In order to evaluate the performance of sprout cutting for seed potato production against virus infection, a study was conducted at Bangladesh Agricultural Development Corporation (BADC). Foundation Seed Potato Production Farm, Domar, Nilphamary, Bangladesh in 2005 - 2006. Sprout cut seedlings ...

  11. Effective colostomy irrigation.

    Science.gov (United States)

    Mazier, W P; Dignan, R D; Capehart, R J; Smith, B G

    1976-06-01

    The ultimate goal of the cone method of colostomy irrigation is to return patients with colostomies to their former role in society with confidence in themselves to the extent that having a colostomy is not considered a handicap. The results have generally been excellent. We believe all patients with stomas should be afforded the opportunity to attempt colostomy irrigation.

  12. Safe and High Quality Food Production using Low Quality Waters and Improved Irrigation Systems and Management (SAFIR)

    Science.gov (United States)

    Cary, L.; Kloppmann, W.; Battilani, A.; Bertaki, M.; Blagojevic, S.; Chartzoulakis, K.; Dalsgaard, A.; Forslund, A.; Jovanovic, Z.; Kasapakis, I.

    2009-04-01

    The safe use of treated domestic wastewater for irrigation needs to address the risks for humans (workers, exposed via contact with irrigation water, soil, crops and food, consumers, exposed via ingestion of fresh and processed food), for animals (via ingestion of crops an soil), for the crops and agricultural productivity (via salinity and trace element uptake), for soil (via accumulation or release of pollutants) as well as for surface, groundwaters and the associated ecosystems (via runoff and infiltration, Kass et al., 2005, Bouwer, 2000). A work package in the EU FP5 project SAFIR is dedicated to study the impact of wastewater irrigation on the soil-water-plant-product system. Its monitoring program comprises pathogens and inorganic pollutants, including both geogenic and potentially anthropogenic trace elements in the aim to better understand soil-irrigation water interactions. The SAFIR field study sites are found in China, Italy, Crete, and Serbia. A performance evaluation of SAFIR-specific treatment technology through the monitoring of waste water and irrigation water quality was made through waste water chemical and microbiological qualities, which were investigated upstream and downstream of the SAFIR specific treatment three times per season. Irrigation water transits through the uppermost soil decimetres to the crop roots. The latter will become, in the course of the irrigation season, the major sink of percolating water, together with evaporation. The water saving irrigation techniques used in SAFIR are surface and subsurface drip irrigation. The investigation of the solid soil phase concentrates on the root zone as main transit and storage compartment for pollutants and, eventually, pathogens. The initial soil quality was assessed through a sampling campaign before the onset of the first year irrigation; the soil quality has been monitored throughout three years under cultivation of tomatoes or potatoes. The plot layout for each of the study sites

  13. Physicochemical and functional properties of gamma irradiated buckwheat and potato starch

    Science.gov (United States)

    Verma, Ruchi; Jan, Shumaila; Rani, Savita; Jan, Kulsum; Swer, Tanya L.; Prakash, Kumar S.; Dar, M. Z.; Bashir, Khalid

    2018-03-01

    Starches isolated from buckwheat and potato were subject to different doses of irradiation at 0, 5, 10, 15 and 20 kGy. Native and irradiated starch samples were evaluated for their physicochemical and functional properties to assess the effect of gamma irradiation. Apparent amylose content decreased significantly from 26.84% to 22.12% and 27.01 to 16.11% for buckwheat and potato starch respectively as the dose increased. A significant decrease was observed in pH, swelling power and syneresis as the dose increased for both buckwheat and potato starch. pH decreased from 5.20 to 3.81 and 5.81 to 3.95 for buckwheat and potato starch, respectively. Carboxyl content, freeze thaw stability, water and oil absorption capacity and transmittance showed increasing trend with increasing irradiation dose. Carboxyl content increased from 0% to 0.23% and 0-0.22% for buckwheat and potato starch, respectively.

  14. Performing drip irrigation by the farmer managed Seguia Khrichfa irrigation system, Morocco

    NARCIS (Netherlands)

    Kooij, van der S.

    2016-01-01

    Drip irrigation is represented in literature and agricultural policies as a modern and water saving technology. Because this technology is often associated with ‘modern’ agriculture and development, it seems out-of-place in ‘traditional’ farmer managed irrigation systems (FMIS). Thinking along

  15. A century of potato breeding: improvement, diversification, and diversity

    Science.gov (United States)

    Breeding within potato has relied almost entirely on phenotypic selection and little is known of the underlying genetic elements being acted upon. To characterize the effects of this selection on phenotypic and genotypic diversity within cultivated potato, the SolCAP 8300 Infinium SNP chip was utili...

  16. Scheduling of Irrigation and Leaching Requirements

    Directory of Open Access Journals (Sweden)

    Amer Hassan Al-haddad

    2015-03-01

    Full Text Available Iraq depends mainly on Tigris and Euphrates Rivers to provide high percentage of agricultural water use for thousands years. At last years, Iraq is suffering from shortage in water resources due to global climate changes and unfair water politics of the neighboring countries, which affected the future of agriculture plans for irrigation, added to that the lack of developed systems of water management in the irrigation projects and improper allocation of irrigation water, which reduces water use efficiency and lead to losing irrigation water and decreasing in agricultural yield. This study aims at studying the usability of irrigation and leaching scheduling within the irrigating projects and putting a complete annual or seasonal irrigation program as a solution for the scarcity of irrigation water, the increase of irrigation efficiency, lessening the salinity in the projects and preparing an integral irrigation calendar through field measurements of soil physical properties and chemical for project selected and compared to the results of the irrigation scheduling and leaching with what is proposed by the designers. The process is accomplished by using a computer program which was designed by Water Resources Department at the University of Baghdad, with some modification to generalize it and made it applicable to various climatic zone and different soil types. Study area represented by large project located at the Tigris River, and this project was (Al-Amara irrigation project. Sufficient samples of project's soil were collected so as to identify soil physical and chemical properties and the salinity of soil and water as well as identifying the agrarian cycles virtually applied to this project. Finally, a comparison was conducted between the calculated water quantities and the suggested ones by the designers. The research results showed that using this kind of scheduling (previously prepared irrigation and leaching scheduling with its properties

  17. Modeling texture kinetics during thermal processing of potato products.

    Science.gov (United States)

    Moyano, P C; Troncoso, E; Pedreschi, F

    2007-03-01

    A kinetic model based on 2 irreversible serial chemical reactions has been proposed to fit experimental data of texture changes during thermal processing of potato products. The model links dimensionless maximum force F*(MAX) with processing time. Experimental texture changes were obtained during frying of French fries and potato chips at different temperatures, while literature data for blanching/cooking of potato cubes have been considered. A satisfactory agreement between experimental and predicted values was observed, with root mean square values (RMSs) in the range of 4.7% to 16.4% for French fries and 16.7% to 29.3% for potato chips. In the case of blanching/cooking, the proposed model gave RMSs in the range of 1.2% to 17.6%, much better than the 6.2% to 44.0% obtained with the traditional 1st-order kinetics. The model is able to predict likewise the transition from softening to hardening of the tissue during frying.

  18. Irrigation Analysis Based on Long-Term Weather Data

    Directory of Open Access Journals (Sweden)

    James R. Mahan

    2016-08-01

    Full Text Available Irrigation management is based upon delivery of water to a crop in the correct amount and time, and the crop’s water need is determined by calculating evapotranspiration (ET using weather data. In 1994, an ET-network was established in the Texas High Plains to manage irrigation on a regional scale. Though producers used the ET-network, by 2010 public access was discontinued. Why did producers allow a valuable irrigation-management tool to be eliminated? Our objective was to analyze the effect of declining well capacities on the usefulness of cotton ET (ETc for irrigation. Thirty years (1975–2004 of daily ETc data were used to compare irrigation demand vs. irrigation responses at four locations, analyzed for multiple years and range of well capacities for three irrigation-intervals. Results indicated that when well capacities declined to the point that over-irrigation was not possible, the lower well capacities reduced the value of ETc in terms of the number of irrigations and total amount of water applied. At well capacities <1514 L·min−1 the fraction of irrigations for which ETc information was used to determine the irrigation amount was <35% across years and irrigation intervals. The value of an ETc-based irrigation may fall into disuse when irrigation-water supplies decline.

  19. Bioconversion of potatoes residues or surplus potatoes to ethanol under non axenic conditions [abstract

    Directory of Open Access Journals (Sweden)

    Lamaudière, S.

    2010-01-01

    Full Text Available Biofuels can offer an alternative to fossil fuels in the context of climate change and fossil reserves depletion. With 3 million tons of potatoes produced in 2007 and a high yield per hectare of 47 tons, Belgium is the 19th largest producer in the world. The residual and surplus potatoes could be used to produce bioethanol by fermentation. We examined the feasibility of a simple ethanol fermentation process under non axenic conditions. The substrate was pretreated with commercial amylases or by adding as low as 10% FM (Fresh Matter barley malt. It was then fermented with Saccharomyces cerevisiae. Ethanol and volatile fatty acids were analyzed by GC-FID and soluble sugars were analyzed with the Anthrone method. Starch from potatoes was hydrolyzed to soluble sugars. Hydrolysis seems to continue with 10% FM of barley malt after 48 h while the hydrolysis stopped or decelerated with commercial enzymes. With 10% FM of malt, 3 h of hydrolysis and 7 days of fermentation, an ethanol concentration of 42 g.l-1 was obtained and the conversion yield was 139 gethanol.kg-1 DM. The fermentation conversion yield of soluble sugars to ethanol was > 82% and the endogenous competition was limited. However, starch hydrolyzing seems to be a limiting step under the conditions tested. Commercial enzymes did not provide better results under the same conditions.

  20. 7 CFR 947.134 - Establishment of list of manufacturers of potato products.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Establishment of list of manufacturers of potato... AGRICULTURE IRISH POTATOES GROWN IN MODOC AND SISKIYOU COUNTIES, CALIF., AND IN ALL COUNTIES IN OREGON, EXCEPT MALHEUR COUNTY Rules and Regulations Safeguards § 947.134 Establishment of list of manufacturers of potato...