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Sample records for irradiation quarantine treatments

  1. Irradiation as a quarantine treatment

    International Nuclear Information System (INIS)

    Burditt, A.K. Jr.

    1991-01-01

    The use of irradiation as an alternative treatment for commodities subject to infestation by pests of quarantine importance is outlined in this article. A dose of 300 Gy or less has been found to prevent adult emergence when insect eggs or larvae are irradiated and research has shown that such doses will not affect the quality of most commodities. The use of gamma rays from cobalt-60 or caesium-137 sources, as well as electrons or X-rays from linear accelerators, has been approved for food irradiation. Irradiation facilities must meet regulations promulgated by nuclear, health and agricultural quarantine agencies with regard to location, facility design, sources, operation, personnel, dosimetry and other requirements. Education of industry operators and the general public is needed in order to gain acceptance of irradiation as a quarantine treatment. (author). 21 refs, 1 tab

  2. Food irradiation as a quarantine treatment

    International Nuclear Information System (INIS)

    Ignatowicz, S.

    1998-01-01

    Because of multiplicity of invertebrate pests of fresh and durable agricultural products which are treaded internationally there are frequent instances were products are unacceptable without an approved prior disinfestation treatment. The majority of these pests are regulated by quarantine inspections at the ports of exit and entry. Where there is risk of rejection of products if quarantine pests are found at inspection it is frequently prudent to apply a disinfestation treatment. Control of these pests in agriculture produce by fumigation is no longer desirable from the points of human health and global environment. Irradiation could be feasible and practical alternative with a broad applicability to commodities and pests. Quarantine disinfestation of most agricultural products seems to be achievable at the recommended generic dose of 300 Gy. Because irradiation applied at doses ranging about 300 Gy does not cause immediate mortality of all insects, mites or nematodes, live pests could be present after treatment of agricultural produce intended for international trade. In such case a marker of irradiation that is easily applied may be very useful in allaying concerns of some quarantine inspectors that inevitably occur when a living insect of quarantine importance is found in a shipment. (author)

  3. Summary report on the use of irradiation as a quarantine treatment of agricultural commodities

    International Nuclear Information System (INIS)

    1985-01-01

    Considerable data are available to demonstrate that gamma irradiation is an effective quarantine treatment for papaya infested with fruit fly species found in Hawaii. These data are acceptable to the USDA-APHIS as a quarantine treatment for this commodity. However, its practical application can be realized only when FDA approves the use of irradiation, either for this purpose alone or as a process of food preservation. Additional data are needed to develop quarantine treatment schedules for irradiation of other commodities such as citrus, stone fruits, tropical fruits, etc., against these and other insect species. For this reason, a Consultant Meeting was convened at the East-West Center, University of Hawaii, Honolulu, Hawaii from 21 to 23 November, 1983, to evaluate existing data and to define future activities to establish the possible use of irradiation as an acceptable quarantine treatment

  4. Irradiation as a quarantine treatment for the solenopsis mealybug, Phenacoccus solenopsis

    International Nuclear Information System (INIS)

    Huang, Fang; Li, Weidi; Li, Xiuqiong; Bei, Yawei; Lin, Wencai; Lu, Yaobin; Wang, Bingkui

    2014-01-01

    Phenacoccus solenopsis is an aggressively invasive species that targets agricultural and ornamental plants, thereby threatening the world cotton industry and other crops. P. solenopsis has been listed as a quarantine insect in Europe and China. The utilization of phytosanitary irradiation as a potential treatment for disinfesting agricultural commodities in trade has expanded rapidly in recent years. A reasonable dose of radiation to eliminate P. solenopsis needs to be determined, taking into account the side effects of radiation on agricultural products and the species-specific tolerance of the insect to radiation. We applied radiation ranging from 50 to 200 Gy to P. solenopsis to determine the optimal dose. Both the radiation dose and the developmental stage of the insect were independent variables. Higher doses of radiation or lesser mature insect stages provided more effective treatment. In nymphs, a radiation dose of 100 Gy caused extinction of the irradiated population by disrupting ovary development, while 150 Gy caused 100% mortality. In adults, all tested doses of irradiation did not affect longevity, but we were able to prevent reproduction with high (150 and 200 Gy) doses. In P. solenopsis, a 100 Gy dose of radiation could eliminate the irradiated population in two generations. The mortality curve showed a steep slope beyond 150 Gy; thus, if killing all of the insects in a shorter amount of time is necessary, 200 Gy may be a reasonable dose for the quarantine treatment of the solenopsis mealybug. - Highlights: • Both ‘radiation dose’ and ‘irradiated insect stage’ are important factors. • 100-Gy irradiation could achieve population extinction in two generations. • 200 Gy should be a reasonable dose in the quarantine treatment

  5. Quarantine treatment of agricultural products for export and import by gamma irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Kwon, Joong Ho; Roh, M.J.; Chung, H.W.; Lee, J.E.; Park, N.Y.; Kwon, Y.J.; Seo, S.J. [Kyungbuk National University, Taegu (Korea)

    1999-04-01

    To pre-establish an alternative technique to the toxic fumigant, methyl bromide which is the current quarantine measure of agricultural products for export and import, some selected agricultural products, such as chestnut, acorn, red bean and mung bean, were subjected to a preliminary study to confirm the comparative effects of gamma irradiation and MBr fumigant on their disinfestation and quality, thereby preparing the basic data for the practical approach. Current quarantine activities were examined and the related limitations were investigated. Quarantine-related pests were investigated on their radiosensitivity and disinfestation effects by both treatments. The pests in chestnut and acorn, Curculio skkimensis Heller, Curculio dentipes Roelofs, and Dichocrocis punctiferalis Guenee showed an increased mortality when exposed to above 0.5 kGy irradiation, resulting in 100% of mortality three weeks later. Callosobruchus chinensis Linne from both red and mung beans revealed a apparent mortality at around 10 days after irradiation of 1 to 3 kGy. Current fumigation was perfect in its disinfesting capability, but it caused the detrimental effects on physical quality of agricultural produce. Whereas, irradiation doses suitable for controlling the pests did not induce any significant changes in the quality of the samples. (author). 53 refs., 74 figs., 138 tabs.

  6. Quality of 'Brightwell' and 'Tifblue' blueberries after gamma irradiation for quarantine treatment

    International Nuclear Information System (INIS)

    Miller, W.R.; McDonald, R.E.

    1996-01-01

    Blueberries must be subjected to a quarantine treatment of methyl bromide fumigation when shipped to certain domestic or export markets. The principle insects that inhibit distribution of blueberries are the apple maggot [Rhagoletis pomonella (Walsh)], blueberry maggot (R. mendax Curran), and plum curculio [Conotrachelus nenuphar (Herbst)]. Methyl bromide fumigation is the only approved quarantine treatment for blueberries and it is scheduled to be phased out by the year 2001. Highbush blueberries’ tolerance to low-dose irradiation is cultivar-dependent (Eaton et al., 1970). Two main cultivars grown in Florida, ‘Climax’ and ‘Sharpblue’, will tolerate irradiation up to 0.75 kGy without loss of fruit market quality (Miller et al., 1994a, 1994b, 1995). A 1.0-kGy dose is the maximum allowed (U.S. Food and Drug Administration, 1986) for treatment of fresh fruit or vegetables, and reportedly (personal communications, J. Sharp and G. Hallman) »0.3 kGy is sufficient for control of blueberry insects requiring quarantine certification. Two or three times the minimum dose may, however, be required to assure that the minimum dose is absorbed by all berries during commercial application. Therefore, it is most important to determine the tolerance of berries to irradiation stress. The purpose of this research was to determine the effects of low-dose irradiation on the quality and condition of ‘Brightwell’ and ‘Tifblue’, two major rabbiteye cultivars grown in Georgia. The data were subjected to analysis of variance (P £ 0.05) on a split-block experimental design, with harvest dates for ‘Brightwell’, and randomized sample sets as replications for ‘Tifblue’ berries. The data were tested for the main effect of irradiation dosage on quality attributes

  7. Ionizing radiation quarantine treatments against tephritid fruit flies: a review

    Energy Technology Data Exchange (ETDEWEB)

    Hallman, G. J. [USDA-ARS, Weslaco, TX (United States)

    1999-06-15

    Fruit flies of the family Tephritidae are considered the most important insect pest risk carried by exported fruits worldwide. Fruits suspected of harboring fruit fly eggs and larvae must be treated to control virtually 100% of any tephritids present. Irradiation is unique among quarantine treatments in that it is the only treatment used which does not cause acute mortality; instead, insects are prevented from maturing or are sterilized. Tephritids have been the most studied group of quarantined pests as far as irradiation; minimum absorbed doses confirmed with large-scale testing to provide control to the probit 9 level (99.9968%) have ranged from 50 to 250 Gy. Considerable work has been done with the Mediterranean fruit fly, Ceratitis capitata (Wiedemann), one of the most important quarantined pests worldwide, and doses suggested to provide quarantine security have varied widely. The fact that insects are still alive for some time after irradiation has been one of the major obstacles to its use. Irradiation may be the most widely applicable quarantine treatment from the standpoint of fruit quality. However, some important fruits shipped across quarantine barriers (mangoes, Mangifera indica L., and citrus) may suffer from doses as low as 150 Gy when applied on a commercial scale where much of the fruit load may receive 300 Gy. Fortunately, some of the important tephritids attacking these fruits, such as Anastrepha spp., can be controlled with lower doses. Mainland USA has begun to use irradiation as a quarantine treatment for some fruits imported from Hawaii since April 1995 and remains the only country using irradiation as a quarantine treatment, although on a very limited basis. Irradiation offers some additional risk abatement advantages over other quarantine treatments. © 1999 Published by Elsevier Science B.V. All rights reserved. (author)

  8. Ionizing radiation quarantine treatments against tephritid fruit flies: a review

    International Nuclear Information System (INIS)

    Hallman, G.J.

    1999-01-01

    Fruit flies of the family Tephritidae are considered the most important insect pest risk carried by exported fruits worldwide. Fruits suspected of harboring fruit fly eggs and larvae must be treated to control virtually 100% of any tephritids present. Irradiation is unique among quarantine treatments in that it is the only treatment used which does not cause acute mortality; instead, insects are prevented from maturing or are sterilized. Tephritids have been the most studied group of quarantined pests as far as irradiation; minimum absorbed doses confirmed with large-scale testing to provide control to the probit 9 level (99.9968%) have ranged from 50 to 250 Gy. Considerable work has been done with the Mediterranean fruit fly, Ceratitis capitata (Wiedemann), one of the most important quarantined pests worldwide, and doses suggested to provide quarantine security have varied widely. The fact that insects are still alive for some time after irradiation has been one of the major obstacles to its use. Irradiation may be the most widely applicable quarantine treatment from the standpoint of fruit quality. However, some important fruits shipped across quarantine barriers (mangoes, Mangifera indica L., and citrus) may suffer from doses as low as 150 Gy when applied on a commercial scale where much of the fruit load may receive 300 Gy. Fortunately, some of the important tephritids attacking these fruits, such as Anastrepha spp., can be controlled with lower doses. Mainland USA has begun to use irradiation as a quarantine treatment for some fruits imported from Hawaii since April 1995 and remains the only country using irradiation as a quarantine treatment, although on a very limited basis. Irradiation offers some additional risk abatement advantages over other quarantine treatments. © 1999 Published by Elsevier Science B.V. All rights reserved. (author)

  9. Gamma irradiation as a quarantine treatment against mite (Tetranychidae) on cut flowers

    International Nuclear Information System (INIS)

    Zainon Othman; Mohd Ridzuan Ismail; Hamidah Sulaiman; Mohd Shamsudin Osman

    2000-01-01

    Cut flower, an important export commodity of Malaysia in international trade, is often subjected to infestation by various pests such as mites, scales and thrips. The use of low ionising radiation has been suggested as an alternative to methyl bromide fumigation, the current pest disinfestation treatment for cut flower but which is being phased out due to environmental concerns. The criterion for efficacy of radiation as a quarantine treatment will be the inability of treated mites to reproduce at a new location rather than causing immediate mortality. Irradiating red spider mite Tetranychus piercie at a dose of 300 and 400 Gy produced sterile female adults from irradiated protonymph and deutonymph respectively. A lower dose of 200 Gy induced sterility in female adults developed from the less immature stages of irradiated egg and larva. Deteriorating effects caused by irradiation treatment were reflected in immatures by their reduced emergence rate/mortality in subsequent developmental stages. A dose of 240 Gy prevented reproduction in female adult of T piercie by inducing sterility while a much higher dose of 5 kGy is required to produce instant mortality. Based on the results obtained gamma irradiation of dose range 300-400 Gy may be applied as a quarantine treatment against Tetranychus piercie. However, this dose range is only suitable for chrysanthemum (in 4% sucrose solution) but not roses, carnations and orchids which showed phytotoxic symptoms at dose range of 100-300 Gy

  10. Irradiation as a quarantine treatment of arthropod pests. Proceedings of a final research co-ordination meeting

    International Nuclear Information System (INIS)

    1999-05-01

    Fresh horticultural produce from tropical and sub-tropical areas often harbours insects and mites and are quarantined by importing countries. Such commodities cannot gain access to countries which have strict quarantine regulations such as Australia, Japan, New Zealand and the United States of America unless treated by an approved method/procedure to eliminate such pests. Current approved methods include fumigation by methyl bromide, hot water dip, vapour heat, dried heat and irradiation. Methyl bromide is being phased out globally under the Montreal Protocol in view of its strong ozone depleting properties. Countries such as the USA and those of the European Union are required to phase out the production of this chemical by the year 2005. Among other phytosanitary treatments, irradiation appears to have an edge as it is more versatile in controlling various pests and causes insignificant changes in quality of the treated products. The CRP on Irradiation as a Quarantine Treatment of Mites, Nematodes and Insects other than Fruit Flies, in operation between 1992 and 1997, attempted to fill the gap of information on the effectiveness of irradiation against other quarantine pests. Significant data were generated by this CRP to demonstrate that a minimum dose of between 200 and 400 Gy would render a number of non-fruit fly insects and mites sterile, thus meeting quarantine requirements. However, only a limited species of insects and mites were studied. Additional data are required to provide conclusive evidence that such a dose would render most, if not all, species of non-fruit fly insects and mites sterile. Plant parasitic nematodes appear to be resistant to irradiation as the dose required to render them sterile would cause damage to fresh horticultural commodities. Irradiation would be a useful quarantine treatment against this pest only for durable commodities such as pot soil, wood products, etc. This publication presents the research results of the CRP presented

  11. Irradiation as a quarantine treatment of arthropod pests. Proceedings of a final research co-ordination meeting

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1999-05-01

    Fresh horticultural produce from tropical and sub-tropical areas often harbours insects and mites and are quarantined by importing countries. Such commodities cannot gain access to countries which have strict quarantine regulations such as Australia, Japan, New Zealand and the United States of America unless treated by an approved method/procedure to eliminate such pests. Current approved methods include fumigation by methyl bromide, hot water dip, vapour heat, dried heat and irradiation. Methyl bromide is being phased out globally under the Montreal Protocol in view of its strong ozone depleting properties. Countries such as the USA and those of the European Union are required to phase out the production of this chemical by the year 2005. Among other phytosanitary treatments, irradiation appears to have an edge as it is more versatile in controlling various pests and causes insignificant changes in quality of the treated products. The CRP on Irradiation as a Quarantine Treatment of Mites, Nematodes and Insects other than Fruit Flies, in operation between 1992 and 1997, attempted to fill the gap of information on the effectiveness of irradiation against other quarantine pests. Significant data were generated by this CRP to demonstrate that a minimum dose of between 200 and 400 Gy would render a number of non-fruit fly insects and mites sterile, thus meeting quarantine requirements. However, only a limited species of insects and mites were studied. Additional data are required to provide conclusive evidence that such a dose would render most, if not all, species of non-fruit fly insects and mites sterile. Plant parasitic nematodes appear to be resistant to irradiation as the dose required to render them sterile would cause damage to fresh horticultural commodities. Irradiation would be a useful quarantine treatment against this pest only for durable commodities such as pot soil, wood products, etc. This publication presents the research results of the CRP presented

  12. Efficacy of irradiation vs thermal methods as quarantine treatments for tropical fruits

    International Nuclear Information System (INIS)

    Moy, J.H.

    1993-01-01

    Ionizing radiation can be effectively applied to fruits and vegetables for several purposes. The most feasible and potentially useful application is probably for disinfestation as a quarantine treatment. All stages of a fruit fly will become sterile upon being irradiated at a minimum dose of 0.15 kGy, the dose level approved by the USDA in January 1989 for treating Hawaiian papayas as a quarantine procedure. Research on irradiation of several tropical fruits such as papayas, mangoes, lychees showed that the chemical, sensory and nutrient qualities of these fruits were well retained at 1.0 kGy, and the fruits would ripen normally or slightly delayed. Irradiation studies have proved the efficacy of the process to disinfest tropical fruits of fruit flies. Market test of irradiated Hawaiian papayas in 1987 showed that consumers preferred irradiated papayas over hot water treated papayas by 11 to 1. Thus the only hurdle to overcome in using irradiation for tropical fruits is to convince the consumers that irradiated fruits are wholesome and safe for human consumption, which has been proven with scientific data obtained during the past three decades, and further proven with the marketing of irradiated fruits in the U.S.A. since early 1992. (author)

  13. The irradiation as a quarantine method for the treatment of fresh fruits

    International Nuclear Information System (INIS)

    Kaupert, Norma L.

    1999-01-01

    The irradiation is proposed as an alternative to chemical or other physical methods for the quarantine of fresh fruit. The case of the products of the Southern part of Argentina is analysed and the economical and financial parameters for the installation and the operation of an irradiation plant are estimated. The costs are compared to those of a chemical quarantine system. (author)

  14. Highlights of Task Force meeting on irradiation as a quarantine treatment, with particular emphasis on insect pests of fresh fruits and vegetables

    International Nuclear Information System (INIS)

    Feliu, E.; Borheg, I. de

    1991-01-01

    This report highlights the discussions and recommendations of the Meeting on Irradiation as a Quarantine Treatment of Fresh Fruits and Vegetables convened 7-11 January 1991 by the International Consultative Group on Food Irradiation. The topics covered had particular emphasis on the irradiation of insect pests of fresh fruits and vegetables. The meeting concluded that low-dose irradiation can be effective as a plant quarantine treatment against fruit flies, as well as against other insect species and mites

  15. Sensitivity of the quarantine pest rough sweetpotato weevil, Blosyrus asellus to postharvest irradiation treatment

    Science.gov (United States)

    Rough sweetpotato weevil, Blosyrus asellus (Olivier), is a new quarantine pest of Hawaii sweetpotatoes. Currently, sweetpotatoes can be exported from Hawaii to the U.S. mainland using a postharvest irradiation treatment of 150 Gy to control three other regulated insect pests. Studies were conducted...

  16. Gamma irradiation a potential quarantine treatment against mites on cut flowers

    International Nuclear Information System (INIS)

    Hamidah Sulaiman; Mohd Shamsudin Osman; Zainon Othman; Mohd Ridzuan Ismail

    2002-01-01

    Cut flower, an important export commodity of Malaysia in international trade, is often subjected to infestation by various pests such as mites, scales and thrips. The use of low ionizing radiation has been suggested as an alternative to methyl bromide fumigation, the current pest disinfestations treatment for cut flower but which is being phased out due to environmental concerns. The criterion for efficacy of radiation as a quarantine treatment will be inability of treated mites to reproduce at a new location rather than causing immediate mortality. A dose of 200 Gy prevented reproduction in female adult of Tetranychus piercie by inducing sterility while a much higher dose of 5 kGy is required to produce instant mortality. Based on the results obtained gamma irradiation of dose range 300-500 Gy may be applied as a quarantine treatment for Tetranycus piercie. However, this dose range is only suitable for chrysanthemum (in 4% sucrose solution) but not roses, carnations and orchids which showed phytotoxic symptoms at dose range of 100-400 Gy. (Author)

  17. Results of the FAO/IAEA program on 'Irradiation as a Quarantine Treatment of Mites, Nematodes and Insects other than Fruit Fly'

    International Nuclear Information System (INIS)

    Ignatowicz, S.

    1998-01-01

    The FAO/IAEA Program on 'Irradiation as a Quarantine Treatment of Mites, Nematodes and Insects other than Fruit Fly' has been implemented in 1992, and lasted up to the end of 1997. The Coordination Research Program put emphasis on the following aspects of research: (1) Determine criteria, e.g. inability to reproduce, for accepting irradiation as a quarantine treatment against quarantine pests; (2) Determine the effete of irradiation on the most resistant stage of these quarantine pests at the time of treatment; (3) Evaluate the quality of agricultural commodities irradiated at 2-3 times the dose(s) required to meet quarantine requirements; (4) Develop method(s) for identifying insects/other pests which were subjected to irradiation at a dose required for quarantine purposes. The followings are the most important achievements of the CRP: Generic dose for sterilization of both males and females of spider mites (Tetranychidae) was determined to be 320 Gy. With regard to insects other than fruit flies, it appears that a minimum dose of 300 Gy would cause either no adult emergence or sterility of most species of insects studied. Radiation doses required to cause complete mortality to various infective stages of plant parasitic nematodes is higher than 6 kGy. The minimum dose required to prevent gall development and reproduction of these nematodes is largely over 2 kGy, which is too high for most fresh plant materials. Thus, irradiation should be considered as an alternative to methyl bromide fumigation to control nematodes in non-perishable materials. While many fresh fruits and vegetables could tolerate radiation doses required for quarantine purposes, the response of various types of cut-flowers to irradiation varied widely. Some cut-flowers and ornamentals such as ferns, phoenix leaf, narcissus, tulips, carnation or red ginger were tolerant to radiation up to 700 Gy and more, others such as chrysanthemum, rose, lily, anthurium, dendrobium, gerbera did not tolerate

  18. Irradiation as a quarantine treatment of 'Carabao' ('Manila Super') mangoes

    International Nuclear Information System (INIS)

    Manoto, E.C.; Resilva, S.S.; Del Rosario, Ma.S.; Casubha, L.C.

    1990-01-01

    Researches using gamma radiation for disinfestation of Oriental fruit fly in 'Carabao' ('Manila Super') mangoes were undertaken using the Probit 9 or 99.9968% mortality test. The results showed that the mature larvae of the fruit fly are the most tolerant stage of this insect to irradiation with the eggs as the most sensitive. On treating more than 100,000 mature larvae in mangoes, a minimum dose of 100 Gy was found to prevent emergence of adult fruit flies and maintain quarantine security or a complete elimination of the possibility of introducing this pest into the importing country. Therefore, the use of 100-Gy irradiation as a quarantine treatment against Oriental fruit fly in the mature green Philippine 'carabao' mango fruits is recommended

  19. Ionizing radiation quarantine treatments

    OpenAIRE

    Hallman, Guy J.

    1998-01-01

    Irradiation is a viable quarantine disinfestation treatment which has been studied for 40 years although it has received very little commercial use. Two principal obstacles to commercial application, 1) the fact that insects are not killed immediately, and 2) consumer opposition to irradiation, have been allayed to some extent, but the remaining impediment to large-scale commercial use is development of approved protocols by government regulatory agencies in importing countries. The United St...

  20. Investigation of the effects of irradiation for quarantine treatment purposes on food quality and hygiene in citrus fruits

    International Nuclear Information System (INIS)

    2010-01-01

    Mediterranean fruit fly (Ceratitis capitata) is a major problem in citrus production sector in Turkey. In order to overcome this problem, required irradiation doses were investigated for the quarantine treatment for 'Yafa' orange (Citrus sinensis (L) Osb.), 'Star ruby' grapefruit (Citrus paradisi Macf.); 'Satsuma' tangerine (Citrus reticulata Blanco) in this project. Chemical, physical and microbiological properties of unirradiated and irradiated (0.5, 1.0 and 1.5 kGy) fruits were determined in terms of weight loss, water soluble dry matter, pH, titratable acidity, alcohol insoluble pectin, apparent color of fruits, reducing sugar, total carotenoid, flavonoid, vitamin C contents, sensory properties of fruits, total aerob mesophilic bacteria and total yeast and mould counts of fruits. Results showed that, 0.1 kGy gamma irradiation dose is sufficient for effective quarantine treatment against the Mediterranean fruit fly in citrus fruits, low dose irradiation (≤1.0 kGy) applications had no detrimental effects on citrus fruits' quality except tangerines, microbial load of fruits were seriously affected by irradiation at 1.0 kGy. In addition, under this work we noticed that, irradiated citrus fruits could be detected by using DNA comet analysis method.

  1. Postharvest quality of dragon fruit (Hylocereus spp.) after x-ray irradiation quarantine treatment

    Science.gov (United States)

    The quality of three dragon fruit clones (Hylocereus sp.) was determined following x-ray irradiation for disinfestation of quarantine pests. Fruit were treated with irradiation doses of 0, 200, 400, 600, or 800 Gy and stored for 12 days at 10 °C. Irradiation did not affect soluble solids content, ti...

  2. Postharvest Irradiation Treatment for Quarantine Control of Western Flower Thrips (Thysanoptera: Thripidae).

    Science.gov (United States)

    Nicholas, Adrian H; Follett, Peter A

    2018-04-05

    The western flower thrips, Frankliniella occidentalis (Pergande) (Thysanoptera: Thripidae), is an important pest of fresh horticultural produce and as such is considered a biosecurity risk in many countries from which it is absent. Information is needed on the radiation tolerance of important surface pests of quarantine importance such as F. occidentalis so that phytosanitary irradiation treatments for exported fresh commodities can be lowered to below the 400 Gy generic treatment currently approved for most insects in the United States and Australia. Lowering the dose will help minimize any product quality problems, reduce costs, and shorten treatment time. In large-scale confirmatory trials conducted in two independent laboratories in Hawaii and Australia, a dose of 250 Gy (measured doses 222-279 Gy) applied to adult F. occidentalis on green beans resulted in no reproduction in 5,050 treated individuals. At 250 Gy, the effective dose is significantly below the 400 Gy generic dose, demonstrating that irradiation at this lowered level is an effective method for the disinfestation of F. occidentalis from fresh horticultural produce.

  3. Gamma irradiation as a quarantine treatment for Neoleucinodes elegantalis in tomato fruit

    International Nuclear Information System (INIS)

    Costa, Helbert S.F.; Fanaro, Gustavo B.; Araujo, Michel M.; Santillo, Amanda G.; Villavicencio, Anna Lucia C.H.; Faria, Jose Tadeu de; Arthur, Valter

    2009-01-01

    In Brazil the tomato-fruit-borer is responsible up to 45% for the loss of the production. The objective of the present report is evaluate the effects of gamma radiation ( 60 Co) on life cycle (eggs and larvae) of Neoleucinodes elegantalis in tomato fruits. The insects were irradiated at doses of 0 (control), 50, 100, 150, 200, 250, 300 and 400 Gy, in a Gammacell 220 source at dose rate of 1.4 kGy/h. Each treatment consists of four repetitions containing 10 insects, totaling 50 insects. After irradiation, the insects were maintained under controlled conditions of 25±3 deg C and relative humidity from 65 to 75%. The evaluations were done daily, counted the number of died insects, eggs and emerged larvae. With the obtained results, we could determine the lethal and sterilizing doses for all phases of cycle life in N. elegantalis for a possible quarantine treatment to export tomato fruits. These results permit conclude that the dose capable to avoid further development of stage of eggs and larvae were doses of 100 and 200 Gy. (author)

  4. The response of longan fruit to cold and gamma irradiation treatments for quarantine eradication of exotic pests

    International Nuclear Information System (INIS)

    McGuire, R.G.

    1998-01-01

    In separate treatments, fruit of Dimocarpus longan Lour. were subjected to 15 d at 1.1°C or to gamma irradiation from a 60 Co source. Cold-treated fruit were not significantly different from untreated fruit in characteristics including decay susceptibility, firmness, and the percentage of total soluble solids and acids in the pulp, but treatment produced patches of bronze discolouration on the pericarp. Gamma irradiation at 100, 200, or 300 Gy did not significantly affect susceptibility to decay or injure fruit, nor were firmness or external and interior colour reduced. Irradiated fruit, however, had lower percentages of total soluble solids and acids, with a concomitantly higher pH, but sensory evaluations could not differentiate these fruits from untreated ones. Due primarily to the injurious effects of cold treatment on the longan pericarp, irradiation at 100 to 300 Gy would be preferable for maintaining quality of longans that require quarantine treatment for the eradication of exotic pests and are destined for the fresh market. (author)

  5. Gamma irradiation as a quarantine treatment against eggs of Citrus black fly (Aleurocanthus woglumi Ashby)

    International Nuclear Information System (INIS)

    Villavicencio, Anna Lucia C.H.; Araujo, Michel M.; Fanaro, Gustavo B.; Costa, Helbert H.S.F.; Silva, Priscila P.V.; Arthur, Valter

    2009-01-01

    The citrus black fruit fly (Aleurocanthus woglumi Ashby) is an important pest of citrus originated in Southeast Asia and its first record in the new world was in Jamaica in 1913. In Brazil, it was detected in 2001 in the state of Para and more recently it was detected in Sao Paulo in 2008. This pest that attacks over 300 species of plants, but its main host are citrus. It is an A2 quarantine pest, because it is not spread throughout the country. The objective of this study was to test doses of 0 (control), 25, 50, 75, 100, 125, 150, 175 and 200 Gy of gamma irradiation for disinfection of eggs of the citrus black fruit fly in leaves of citrus plants. Treatment consisted of 5 replicates with 60 eggs each. Evaluations were performed in the following periods: 1, 3, 5, 7 and 10 days after irradiation. Under the conditions assayed, it could be concluded that a dose of 200 Gy caused 100% mortality of Aleurocanthus woglumi Ashby eggs and could be recommended as a successful quarantine processing against infested plants. (author)

  6. The efficacy and progress in using radiation as a quarantine treatment of tropical fruits—a case study in Hawaii

    Science.gov (United States)

    Moy, James H.; Wong, Lyle

    2002-03-01

    Most tropical fruits for export must be treated with an approved quarantine treatment. Three and a half decades of research have demonstrated the efficacy of irradiation as a quarantine treatment in terms of efficiency, effectiveness, and product quality retention. The USFDA and the USDA-APHIS approved irradiation to disinfest fresh foods/fresh papayas in 1986 and 1989, respectively. In early 1995, the Hawaii Department of Agriculture was granted a special permit from USDA-APHIS allowing untreated Hawaiian fruits to be irradiated on the US mainland. The objectives were to gain experience in commercial irradiation as a quarantine treatment and to gather data on shipping and handling procedures, and on product quality. In April 1995, the first shipment of Hawaiian fruit was irradiated at a minimum quarantine dose of 0.25 kGy in an Isomedix plant near Chicago, and then distributed to supermarkets in Illinois and Ohio. Continuous shipments, irradiation, and marketing of various tropical fruits in the US have shown commercial efficacy, quality retention, and excellent consumer acceptance. A commercial e-beam/converted X-ray facility was installed by Titan Corp. on the Island of Hawaii and was operational by late July 2000. Hawaii has become the first place in the world to use irradiation as a quarantine treatment of fruits.

  7. The efficacy and progress in using radiation as a quarantine treatment of tropical fruits - a case study in Hawaii

    International Nuclear Information System (INIS)

    Moy, James H.; Wong, Lyle

    2002-01-01

    Most tropical fruits for export must be treated with an approved quarantine treatment. Three and a half decades of research have demonstrated the efficacy of irradiation as a quarantine treatment in terms of efficiency, effectiveness, and product quality retention. The USFDA and the USDA-APHIS approved irradiation to disinfest fresh foods/fresh papayas in 1986 and 1989, respectively. In early 1995, the Hawaii Department of Agriculture was granted a special permit from USDA-APHIS allowing untreated Hawaiian fruits to be irradiated on the US mainland. The objectives were to gain experience in commercial irradiation as a quarantine treatment and to gather data on shipping and handling procedures, and on product quality. In April 1995, the first shipment of Hawaiian fruit was irradiated at a minimum quarantine dose of 0.25 kGy in an Isomedix plant near Chicago, and then distributed to supermarkets in Illinois and Ohio. Continuous shipments, irradiation, and marketing of various tropical fruits in the US have shown commercial efficacy, quality retention, and excellent consumer acceptance. A commercial e-beam/converted X-ray facility was installed by Titan Corp. on the Island of Hawaii and was operational by late July 2000. Hawaii has become the first place in the world to use irradiation as a quarantine treatment of fruits

  8. Development of food preservation and processing techniques by radiation - Quarantine treatment of agricultural products for export and import by gamma irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Kwon, Joong Ho; Kang, H. J.; Chung, H. W.; Roh, M. J. [Kyungbuk National University, Taegu (Korea)

    2000-04-01

    To pre-establish an alternative technique to the toxic fumigant, methyl bromide which is the current quarantine measure of agricultural products for export, some selected agricultural products, such as apple and pear, were subjected to a preliminary study to confirm the comparative effects of gamma irradiation and MeBr fumigant on their disinfestation and quality, thereby preparing the basic data for the practical approach. Current quarantine activities were examined and the related limitations were investigated. Quarantine-related pests were investigated on their radiosensitivity and disinfestation effects by both treatments. The pests in apple and pear, Tetranychus urticae Koch, Panonychus ulmis Koch revealed a 100% mortality at around 17 days after irradiation of 3 kGy but it was too high dose for apple and pear. Tetranychus urticae Koch, Panonychus ulmi Koch from both apple and pear showed an increased mortality when exposed to 1 {approx} 2 kGy irradiation, resulting in apparent mortality 1 month later. 1 {approx} 2 kGy irradiation could be recommended for apple and pear. Current fumigation was perfect in its disinfesting capability, but it caused the detrimental effects on physical quality of agricultural produce. Whereas, irradiation doses suitable for controlling the pests did not induce any significant changes in the quality of the samples. 40 refs., 64 figs., 160 tabs. (Author)

  9. Evaluation of the quality and shelf life of gamma irradiated blueberries by quarantine purposes

    Science.gov (United States)

    Lires, Carla M. L.; Docters, Andrea; Horak, Celina I.

    2018-02-01

    Fresh blueberries (Vaccinium spp.) are considered one of the richest sources of phenolic compounds and are appreciated for their high antioxidant capacity. But they are hosts in Argentina of the quarantine pests Ceratitis capitata and Anastrepha fraterculus, and have to be treated to avoid its spreading. Irradiation is being introduced in the Agricultural World trade, increasing exponentially on the last years. In order to guarantee the success of this process, it is required previous to the rutinary treatment, to define the irradiation dose range to be applied. The minimum dose for these pests has been already approved in the IPPC standard 28. The maximum dose depends on the tolerance of the fruit cultivars, maturity, pre-harvest conditions, harvest time, storage conditions, and interactions among these factors. The postharvest quality of Argentina´s blueberry treated with irradiation doses of 150 (generic quarantine dose used for fruit flies) and 300 Gy (to evaluate tolerance) was evaluated. The studies included blueberries from different harvest seasons 2009-2012). Misty, O'Neal and Emeral varieties were chosen, because they represent the biggest volume of exported blueberry from Argentina. The results indicated that irradiation at 150 Gy and 300 Gy did not significantly affect the postharvest quality and slightly improved shelf life of the different blueberries varieties. Therefore, it is possible to use irradiation as an alternative quarantine treatment for Argentina´s blueberries, establishing a dose range appropriate to be applied on a commercial irradiation facility.

  10. Electron-beam irradiation as a quarantine treatment against red mite on exported cut flower of Chrysanthemum

    International Nuclear Information System (INIS)

    Doan Thi The; Nguyen Thi Ly; Vo Thi Kim Lang; Cao Van Chung

    2016-01-01

    Utilization of phytosanitary irradiation as a potential treatment to disinfest agricultural commodities in trade has expanded rapidly in the recent years. In this study, red mites (Tetranychus sp) isolated from cut Chrysanthemums were treated by electron beam irradiation at doses of 100, 200, 300 and 400 Gy. After irradiation, they were kept at room temperature to determine the effects of electron beam irradiation on red mite at different developmental stages (eggs, nymphs and adults) and the reproduction of female adults. The results showed that the pattern of tolerance to irradiation in red mite was eggs < 2nd instars < adults, in which the adults were the most tolerance stage. The number of eggs laid by the irradiated female mites and the hatching rate significantly decreased when the irradiation dose increased. The hatching rate of eggs at 300 Gy was 4.25% and no larvae F_1 survived during observation time. It could be concluded that 300 Gy is the effective quarantine dose for red mite infesting on cut chrysanthemums. (author)

  11. International Cooperation to Establish Standard Operating Procedure (SOP) for Quarantine Management of Irradiated Foods in International Trade

    International Nuclear Information System (INIS)

    Lee, J. W.; Byun, M. W.; Kim, J. H.; Choi, J. I.; Song, B. S.; Yoon, Y. H.; Kim, D. H.; Kim, W. G.; Kim, K. P.

    2010-02-01

    · Development of SOPs through various research activities such as building international cooperation, and analysing current status of food irradiation in domestic and international markets, export and import, international market size, and of R and D - Analysis of examples for quarantine management in agricultural product exporting countries and use of irradiation technology for agricultural product quarantine, and changes in international quarantine management - Analysis of SOPs for food irradiation quarantine in international organization (CODEX, IPPC, WHO). U.S, EU, China, India, and Australia. - Collaborative researches of India/Korea and China/Korea entered into an agreement for market trials · Publishment of irradiation quarantine management SOPs agreed to CODEX standards - Collaborative researches for quarantine management, avoiding Technical Barrier to Trade (TBT), and Sanitary Phytosanitary Measures were conducted, and advanced SOPs agreed with WTO/FTA system were published

  12. Present status of research on efficacy of quarantine treatment for horticultural crops in the USA with special reference to the use of irradiation as a potential quarantine treatment

    International Nuclear Information System (INIS)

    Burditt, A.K. Jr.

    1985-01-01

    Research on efficacy of quarantine treatments for horticultural crops has been conducted in the United States of America by scientists of the U.S. Department of Agriculture, Agricultural Research Service (ARS), and by scientists in various state research organizations for many years. ARS scientists have been investigating effectiveness of fumigation using volatile chemicals such as ethylene dibromide, methyl bromide, phosphine and others; physical methods including cold, heat, modified atmosphere and gamma irradiation; and biological methods such as host susceptibility and host inspection as treatments for commodities infested by fruit flies and other pests. ARS and state scientists are studying possible adverse effects of such treatments on the commodities. This research also involves cooperation with the U.S. Department of Energy and its contractors, Sandia Laboratories, CH 2 M Hill, and Battelle Pacific Northwest Laboratories. (author)

  13. Irradiation as an alternative post harvest treatment

    Energy Technology Data Exchange (ETDEWEB)

    Satin, M. [Agricultural Industries and Post-harvest Management Service, FAO, Rome (Italy); Loaharanu, P. [Head, Food Preservation Section, Joint FAO/ IAEA Division of Nuclear Techniques in Food and Agriculture, Wagramerstr. 5, A-1400, Vienna (Austria)

    1997-12-31

    This current world population has significantly added to the pressures placed upon our finite resources and our resulting ability to feed ourselves. In order to cope with current and future demands, the two established lines of action, that is, reduced population growth and expansion of agricultural production, must be supplemented with the parallel activity of reducing food losses during and after harvest. For developing countries in particular, enormous post-harvest losses result from spillage, contamination, pests and physiological deterioration during storage. Studies in these countries indicate that post-harvest losses are enormous and amount to tens of millions of tons per year valued at billions of dollars. Programs to reduce post-harvest losses, if applied properly, can result in realistic yield increases between 10 and 30%, which can be directly converted into increased consumption for humans. Post-harvest losses vary greatly and are a function of the crop variety, pest combinations in the environment, climate, the system of harvesting, storage, handling, marketing, and even the social and cultural environment. Pests are among the most criticals of these factors. Because of the disastrous potential consequences of such pests, quarantine regulations prohibit the entrance of plants or products which might hide the unwanted pest from countries where it is known to exist. Quarantine treatments are can be chemical, physical or ionizing radiation treatment. Numerous investigations on the use of ionizing radiation for the disinfestation of fresh plant materials indicate that rather low dosages will control fruit-fly problems, thus making it well suited for quarantine treatment. The effectiveness of the irradiation as a broad spectrum quarantine treatment of fresh fruits and vegetables was recognized by the several plant protection organizations around the world. Currently, some 40 countries have approved one or more irradiated food items or groups of food

  14. Irradiation as an alternative post harvest treatment

    International Nuclear Information System (INIS)

    Satin, M.; Loaharanu, P.

    1997-01-01

    This current world population has significantly added to the pressures placed upon our finite resources and our resulting ability to feed ourselves. In order to cope with current and future demands, the two established lines of action, that is, reduced population growth and expansion of agricultural production, must be supplemented with the parallel activity of reducing food losses during and after harvest. For developing countries in particular, enormous post-harvest losses result from spillage, contamination, pests and physiological deterioration during storage. Studies in these countries indicate that post-harvest losses are enormous and amount to tens of millions of tons per year valued at billions of dollars. Programs to reduce post-harvest losses, if applied properly, can result in realistic yield increases between 10 and 30%, which can be directly converted into increased consumption for humans. Post-harvest losses vary greatly and are a function of the crop variety, pest combinations in the environment, climate, the system of harvesting, storage, handling, marketing, and even the social and cultural environment. Pests are among the most criticals of these factors. Because of the disastrous potential consequences of such pests, quarantine regulations prohibit the entrance of plants or products which might hide the unwanted pest from countries where it is known to exist. Quarantine treatments are can be chemical, physical or ionizing radiation treatment. Numerous investigations on the use of ionizing radiation for the disinfestation of fresh plant materials indicate that rather low dosages will control fruit-fly problems, thus making it well suited for quarantine treatment. The effectiveness of the irradiation as a broad spectrum quarantine treatment of fresh fruits and vegetables was recognized by the several plant protection organizations around the world. Currently, some 40 countries have approved one or more irradiated food items or groups of food

  15. Irradiation as an alternative post harvest treatment

    Energy Technology Data Exchange (ETDEWEB)

    Satin, M [Agricultural Industries and Post-harvest Management Service, FAO, Rome (Italy); Loaharanu, P [Head, Food Preservation Section, Joint FAO/ IAEA Division of Nuclear Techniques in Food and Agriculture, Wagramerstr. 5, A-1400, Vienna (Austria)

    1998-12-31

    This current world population has significantly added to the pressures placed upon our finite resources and our resulting ability to feed ourselves. In order to cope with current and future demands, the two established lines of action, that is, reduced population growth and expansion of agricultural production, must be supplemented with the parallel activity of reducing food losses during and after harvest. For developing countries in particular, enormous post-harvest losses result from spillage, contamination, pests and physiological deterioration during storage. Studies in these countries indicate that post-harvest losses are enormous and amount to tens of millions of tons per year valued at billions of dollars. Programs to reduce post-harvest losses, if applied properly, can result in realistic yield increases between 10 and 30%, which can be directly converted into increased consumption for humans. Post-harvest losses vary greatly and are a function of the crop variety, pest combinations in the environment, climate, the system of harvesting, storage, handling, marketing, and even the social and cultural environment. Pests are among the most criticals of these factors. Because of the disastrous potential consequences of such pests, quarantine regulations prohibit the entrance of plants or products which might hide the unwanted pest from countries where it is known to exist. Quarantine treatments are can be chemical, physical or ionizing radiation treatment. Numerous investigations on the use of ionizing radiation for the disinfestation of fresh plant materials indicate that rather low dosages will control fruit-fly problems, thus making it well suited for quarantine treatment. The effectiveness of the irradiation as a broad spectrum quarantine treatment of fresh fruits and vegetables was recognized by the several plant protection organizations around the world. Currently, some 40 countries have approved one or more irradiated food items or groups of food

  16. International Cooperation to Establish Standard Operating Procedure (SOP) for Quarantine Management of Irradiated Foods in International Trade

    Energy Technology Data Exchange (ETDEWEB)

    Lee, J. W.; Byun, M. W.; Kim, J. H.; Choi, J. I.; Song, B. S.; Yoon, Y. H.; Kim, D. H.; Kim, W. G.; Kim, K. P.

    2010-02-15

    {center_dot} Development of SOPs through various research activities such as building international cooperation, and analysing current status of food irradiation in domestic and international markets, export and import, international market size, and of R and D - Analysis of examples for quarantine management in agricultural product exporting countries and use of irradiation technology for agricultural product quarantine, and changes in international quarantine management - Analysis of SOPs for food irradiation quarantine in international organization (CODEX, IPPC, WHO). U.S, EU, China, India, and Australia. - Collaborative researches of India/Korea and China/Korea entered into an agreement for market trials {center_dot} Publishment of irradiation quarantine management SOPs agreed to CODEX standards - Collaborative researches for quarantine management, avoiding Technical Barrier to Trade (TBT), and Sanitary Phytosanitary Measures were conducted, and advanced SOPs agreed with WTO/FTA system were published

  17. Ionization with accelerated high energy electrons as quarantine treatment against Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) in citrus fruits

    International Nuclear Information System (INIS)

    Alonso, M.; Río, M.A. del; Jacas, J.

    2002-01-01

    Ceratitis capitata is a quarantine pest. Spanish citrus exports to countries such as the USA or Japan are subjected to a mandatory quarantine treatment consisting of exposure of fruits to a low temperatures. Some citrus (''Fino'' lemon, ''Fortune'' mandarin) are very sensitive to this kind of treatment and can not be treated this way. Therefore, alternative treatments are necessary. In this study, high energy electrons were investigated as an alternative quarantine treatment against C. capitata in citrus. Survival of the different instars (egg to old pupae) of C. capitata reared in an artificial medium was assessed when exposed to different doses between 0 and 1 kGy. Both pupariation and adult emergence were almost prevented at 0.25 kGy, and no viable adults were obtained at 0.50 kGy. When artificially infested fruits (in both ''Fino'' lemon and ''Fortune'' mandarin) were exposed to 1 kGy, 100% mortality was obtained. Finally, quality (texture, color index, maturity index, juice yield, ethanol and acetaldehyde contents, physiological alterations and organoleptic characteristics) of irradiated (1 kGy) and non irradiated fruit were compared. High energy electron irradiation resulted in unacceptable damage to ''Fortune'' mandarin, but quality of ''Fino'' lemon resulted unaltered even when evaluated one month after irradiation. Therefore high energy electrons could be a useful alternative to cold quarantine treatment for ''Fino'' lemons. (author) [es

  18. Gamma irradiation as a quarantine treatment of apples infested with diapausing eggs of the European red spider mite, Panonychus ulmi (Koch) (Acarina: Tetranychidae)

    International Nuclear Information System (INIS)

    Ignatowicz, S.

    1997-01-01

    Viable eggs of the European red mite, Panonychus ulmi (Koch), on apples have been the concern of several importing countries and exports require preshipment, phytosanitary treatment to reduce or eliminate live eggs. Because fumigation is often detrimental to the commodity appearance and shelf-life, resulting in a loss of commercial value, there is a need for alternatives for chemical pest control as a quarantine treatment, and irradiation could be a new strategy method. The data obtained indicate that a dose of gamma radiation equal to or higher than 0.15 kGy seems to be adequate to prevent post-diapause hatching of wintering eggs of the European red mite. Thus, this dose is suggested for quarantine treatment of apples infested with wintering eggs of the European red mite. (author)

  19. Gamma irradiation followed by cold storage as a quarantine treatment for Florida grapefruit infested with Caribbean fruit fly

    International Nuclear Information System (INIS)

    Von Windeguth, D.L.; Gould, W.P.

    1990-01-01

    'Marsh' white grapefruit, Citrus paradisi (Macf.). infested with eggs and larvae of Caribbean fruit fly, Anastrepha suspensa (Loew) were subjected to ionizing radiation at several low doses followed by cold (1.1°C) storage for 0 to 8 days. Data analyses indicated that an irradiation dose of 50 Gray followed by 5 days of cold storage will give in excess of probit 9 level of quarantine security. A test involving more than 100,000 insects infesting grapefruit confirmed the efficacy of this treatment

  20. Chemical and sensory quality of fresh pomegranate fruits exposed to gamma radiation as quarantine treatment.

    Science.gov (United States)

    Shahbaz, Hafiz Muhammad; Ahn, Jae-Jun; Akram, Kashif; Kim, Hyo-Young; Park, Eun-Joo; Kwon, Joong-Ho

    2014-02-15

    The U.S. Department of Agriculture in February 2012 approved the import of fresh pomegranates subjected to irradiation as a quarantine procedure with a minimum absorbed dose of 0.4kGy against different pests. This study evaluated the application of different gamma-irradiation doses (0.4, 1, and 2kGy) in fresh pomegranate fruits and their effect on the chemical and sensory characteristics. The total soluble solids, titratable acidity, and pH values remained unaffected up to 1kGy treatment. Irradiation caused a significant decrease in the total anthocyanins and phenolic content. A strong positive correlation was observed among the antioxidant activities, total phenolics and anthocyanin contents. In general, a stronger preference was shown by sensory panelists for the juice from irradiated fruits. This study provides research-based information about the application of irradiation as a quarantine disinfestation treatment to enhance the marketing and consumer acceptance of pomegranates. Copyright © 2013 Elsevier Ltd. All rights reserved.

  1. The irradiation as a quarantine method for the treatment of fresh fruits; La irradiacion como metodo cuarentenario eficaz para el tratamiento de frutas frescas

    Energy Technology Data Exchange (ETDEWEB)

    Kaupert, Norma L [Comision Nacional de Energia Atomica, Ezeiza (Argentina). Dept. de Aplicaciones Tecnologicas y Agropecuarias

    1999-07-01

    The irradiation is proposed as an alternative to chemical or other physical methods for the quarantine of fresh fruit. The case of the products of the Southern part of Argentina is analysed and the economical and financial parameters for the installation and the operation of an irradiation plant are estimated. The costs are compared to those of a chemical quarantine system. (author)

  2. Combined postharvest X-ray and cold quarantine treatments against the Mediterranean fruit fly in ‘Clemenules’ mandarins

    International Nuclear Information System (INIS)

    Palou, L.; Río, M. A. del; Marcilla, A.; Alonso, M.; Jacas, J. A.

    2007-01-01

    In the present work, survival of the Mediterranean fruit fly Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) on artificially infested 'Clemenules' clementine mandarins (Citrus reticulata Blanco) was assessed on fruit subjected to integrated quarantine treatments consisting of irradiation with X-rays at doses of 0 (control), 30, 54, and 164 Gy followed by exposure to 1 deg C for 0 (control), 3, 6, 9, or 12 days. Additionally, physico-chemical (rind color, firmness, and physiological disorders, soluble solids concentration, titratable acidity, maturity index, juice yield, and ethanol and acetaldehyde content) and sensory (sweetness, acidity, sensory maturity index, off-flavors, and mandarin-like flavor) fruit quality of 'Clemenules' clementines were assessed on X-irradiated fruit exposed to 1 deg C for 0 (control), 6, or 12 days. Complete insect mortality with no negative effects on fruit quality after 7 days at 20 deg C of shelf life was obtained on clementines firstly X-irradiated at 30 Gy and subsequently exposed to 1 deg C for 2 days. This combination of treatments considerably reduced quarantine time if compared to standard cold quarantine treatments (1.1-2.2 deg C for 14-18 days) and therefore showed promise as a potential commercial treatment for Spanish citrus exports [es

  3. Approach to the resistance of exportation tebo worms when irradiated with gamma ray through a quarantine treatment

    Energy Technology Data Exchange (ETDEWEB)

    Silva R, Samy; Zarate S, Herman; Aguirre H, Paulina [Comision Chilena de Energia Nuclear, Santiago (Chile)], e-mail: hzarate@cchen.cl, e-mail: paguirre@cchen.cl, e-mail: ssilva@cchen.cl; Aburto, Patricio [Expo Agro (Chile)], e-mail: expoag@expoag.cl

    2009-07-01

    The tebo worms or butterworms (Chilecomadia moorei) are widely used in Chile in fishing, and so are in the international markets although there are some countries, that use these species, to a less extent for preparing food reptiles. Some foreign countries requirements demand, from the exporters, to carry out quarantine treatments related to the sterilization by ionizing energy, however customers need to make sure about their products safety and that is why it is compulsory to establish limits in connection with worms' irradiation resistance. The irradiation effect on a worms sample using doses of 0.3; 0.45; 0.6 and 0.9 kGy was studied macroscopically, after 1 hour, and then 30, 60 and 90 days after the treatment. One of the equipment utilized had a Cobalt 60 source, where as the other one had Cesium 137 irradiators, with a dose rate of 42.7 Gy minute (min){sup -1} and 37.1 Gy min{sup -1}, respectively. The results concluded that tebo worms can resist more than 3 times the doses suggested by the meta countries without reducing the population drastically, nevertheless it is required to increase the number of worms to be analyzed in order to validate the findings. (author)

  4. Approach to the resistance of exportation tebo worms when irradiated with gamma ray through a quarantine treatment

    International Nuclear Information System (INIS)

    Silva R, Samy; Zarate S, Herman; Aguirre H, Paulina; Aburto, Patricio

    2009-01-01

    The tebo worms or butterworms (Chilecomadia moorei) are widely used in Chile in fishing, and so are in the international markets although there are some countries, that use these species, to a less extent for preparing food reptiles. Some foreign countries requirements demand, from the exporters, to carry out quarantine treatments related to the sterilization by ionizing energy, however customers need to make sure about their products safety and that is why it is compulsory to establish limits in connection with worms' irradiation resistance. The irradiation effect on a worms sample using doses of 0.3; 0.45; 0.6 and 0.9 kGy was studied macroscopically, after 1 hour, and then 30, 60 and 90 days after the treatment. One of the equipment utilized had a Cobalt 60 source, where as the other one had Cesium 137 irradiators, with a dose rate of 42.7 Gy minute (min) -1 and 37.1 Gy min -1 , respectively. The results concluded that tebo worms can resist more than 3 times the doses suggested by the meta countries without reducing the population drastically, nevertheless it is required to increase the number of worms to be analyzed in order to validate the findings. (author)

  5. Detection method for irradiated oriental fruit fly (Dacus Dorsalis) for quarantine purposes

    International Nuclear Information System (INIS)

    Yulo-Nazarea, M.T.; Nato, A.Q.

    1994-01-01

    Radiation is one of the techniques used to effectively rid fresh produce of insect pests and efficacy of radiation dose on food is measured by a probit 9 (99.9968% mortality) quarantine security. Present of suitable biochemical markers for irreversible radiation injury in insect pests could be used as convincing proofs of the efficacy of radiation dose. A biochemical marker (designated Gs-protein) for radiation injury in Oriental fruit fly, Dacus dorsalis, was detected in the SDS-PAGE profile of two-day old pupae and adult insect stage. Gs-protein is not observed in larvae and eggs. An apparent molecular weight of 109 kDa was calculated. A tyrosinase enzyme activity was observed in the soluble fraction of pupal total homogenate and SDS-PAGE-isolated Gs-protein; however, no tyrosinase activity was measured in irradiated sample. The optical absorbance of the soluble fraction from unirradiated pupal total homogenate measured at 360 nm was found to increase with time. From the results of the studies, the apparent loss of Gs-protein in irradiated larvae is likely the result of loss of melanization capability in irradiated larvae which is linked to the absence of tyrosinase enzyme. The data presented seems to establish the role of Gs-protein as a biomarker for gamma-irradiation induced deactivation of pupal development and as a convenient indicator of the effectiveness of gamma radiation as a quarantine treatment. (author). 3 refs.; 3 figs

  6. Quarantine treatment to Ceratitis capitata (Wied., 1824) (Diptera: Tephritidae) in orange fruits (Citrus sinensis)

    International Nuclear Information System (INIS)

    Albergaria, Nuno Miguel Mendes Soares de

    2005-01-01

    This work was carried out to evaluate the effect of thermal treatments (vapour heat and hot water) and irradiation on Ceratitis capitata eggs and larvae (first, second and third instars), in 'Valencia' oranges; the relation between temperature and exposition time to vapour heat and hot water on fruit fly immature; the relation among the different doses of radiation on fruit fly immature and evaluate the effect of the treatments (thermal treatments and irradiation) on the chemical composition of the fruits. It was evaluated the heat absorption and loose of heat by the fruit. For thermal treatments it was used temperatures of 44 and 46 deg C for 15,30,60, 90 and 120 minutes and a control. For irradiation were used the doses: 10,20, 30, 40, 50, 100, 150 and 200 Gy. By the results obtained it is possible to conclude that: to the control of eggs and larvae (first, second and third instars) the treatment with vapour heat was less efficient than the hot water treatment; the thermal treatments of C. capitata eggs and larvae (first and second and third instars) can be recommended with vapor heat at 46 deg C at 152.2 minutes or with hot water at 46 deg C at 84.8 minutes, achieving the quarantine request; third instar larvae are more tolerant to the thermal and irradiation treatments; the treatment with irradiation can be recommended for quarantine treatment of ali immature stages evaluated with the dose of 72.88 Gy; the dose of 50 Gy causes sterility to the adults emerged from ali immature stages irradiated; treatments do not cause any change in the chemical proprieties in the orange fruits var. 'Valencia'. (author)

  7. Modelling the effects of treatment and quarantine on measles

    Science.gov (United States)

    Beay, Lazarus Kalvein

    2018-03-01

    Treatment and quarantine are efforts to cure as well as to overcome the spread of diseases including measles. The spread of measles can be expressed by mathematical modelling in the form of nonlinear dynamical systems. In this study was conducted on the spread of measles by considering the effect of treatment and quarantine on the infected individuals. By using the basic reproduction number of the model, can be analyzed the effects of treatment and quarantine to reduce the spread of measles. Basic reproduction number of models is monotonically descreasing as treatment and quarantine increasing. Numerical simulations conducted on the analysis of the results. The results showed that treatment and quarantine was given to infected individuals who were infectious has a major influence to eliminate measles from the system.

  8. Gamma irradiation as a quarantine treatment for spider mites (Acarina: tetranychidae) in horticultural products

    International Nuclear Information System (INIS)

    Ignatowicz, S.; Banasik-Solgala, K.

    1999-01-01

    eggs were found for the carmine spider mite and the two-spotted spider mite, respectively. In general, viability of eggs produced by mites irradiated as young females and old females was similar. The higher the dose of gamma radiation applied to adults of the spider mites, the higher the mortality of offspring during their embryonic development. However, a dose of 0.3 kGy did not cause complete sterility. To determine a sterilizing dose for both sexes, spider mites were irradiated with the following doses: 0.3, 0.31, 0.32, 0.33, 0.34, 0.35, and 0.4 kGy. When mites were treated with 0.30 and 0.31 kGy, a few eggs hatched. Data obtained indicate that a dose of 0.32 kGy is the lowest dose causing complete sterility in the carmine spider mite and the two-spotted spider mite, when both males and females were irradiated. This dosage could be used for irradiation as a quarantine treatment of horticultural products infested with spider mites. (author)

  9. Irradiation as a phytosanitary treatment of food and agricultural commodities. Proceedings of a final research coordination meeting

    International Nuclear Information System (INIS)

    2004-11-01

    World trade in fresh horticultural produce, durables and ornamentals continues to grow. Accompanying increased trade in agricultural products is the increased risk for inadvertently transporting quarantine pests to countries or regions where they do not occur. Quarantined pests, including insects such as fruit flies, beetles, moths, scales, mealybugs, thrips, and mites, can seriously disrupt marketing of fresh agricultural products not only between countries, but also between geographical areas within countries (e.g. Florida to California; Hawaii to mainland USA; Queensland to Victoria, Australia; Okinawa to Japan) unless accepted postharvest quarantine treatments are available. Quarantine or phytosanitary treatments (such as fumigation, heat, cold or irradiation) disinfest host commodities of insect pests before they are moved through market channels to areas where the pests do not occur. Among the phytosanitary treatments, irradiation is recognized as a versatile treatment with broadspectrum activity against arthropod pests at dose levels that have minimal adverse effects on the quality of most commodities. The Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, initiated in 1998 a Coordinated Research Project (CRP) on Irradiation as a Phytosanitary Treatment of Food and Agricultural Commodities. This CRP included 16 participants from Australia, Brazil, Chile, China (2), India, Islamic Republic of Iran, Japan, Malaysia, Philippines, Poland, Syrian Arab Republic, Thailand, Turkey and the USA (2). Research coordination meetings were held in Bangkok, Thailand, 29 March - 2 April 1999; Fresno, California, 13-16 November 2001; and Vienna, 2-4 November 2002. This CRP built on the achievements of two previous CRPs on Irradiation as a Quarantine Treatment of Fresh Fruits and Vegetables, (1986-1990), and Irradiation as a Quarantine Treatment of Mites, Nematodes and Insects other than Fruit Flies(1992-1997). This publication presents the research results

  10. The philosophy of quarantine treatment as related to low-dose radiation

    International Nuclear Information System (INIS)

    Ouye, M.T.; Gilmore, J.E.

    1985-01-01

    The purpose for quarantine treatment is to prevent establishment of exotic pest populations from quarantined areas to nonquarantined areas through movement of host commodities. Quarantine treatment schedules approved by the Animal Plant Health Inspection Service (APHIS), U.S. Dept. of Agriculture (USDA), appear in its ''Plant Protection and Quarantine Programs Treatment Manual.'' These treatment schedules were developed through research demonstrating that when followed to the letter, quarantine security or negligible pest risk would be achieved. Negligible pest risk is currently synonymous with probit 9, the level of security at which no more than 3.2 pests per 100,000 treated will survive. Probits are based on mortality; therefore, relatively high dosages will be required and in some instances could damage the commodity at the dosage necessary to kill the pest. If the purpose of quarantine treatment is to prevent perpetuation of the pest species into nonquarantined areas, the criterion should be based on the ability of the treated pests to reproduce. The criteria currently being discussed by APHIS and the Agricultural Research Service are presented. Two key criteria are a redefinition of negligible pest risk and the concept of a two-stage quarantine treatment schedule

  11. Efficacy of gamma irradiation as a quarantine treatment against Queensland fruit fly

    International Nuclear Information System (INIS)

    Rigney, C.J.; Wills, P.A.

    1985-01-01

    Treatment of Queensland fruit fly, Dacus tryoni, eggs, and larvae with a dose of 75 Gy of radiation prevents the emergence of adult flies, although many insects develop to the pupal stage. This has been demonstrated with large numbers of insects present in oranges and avocados, two entirely different fruit types. The aim of such a commodity treatment should be to prevent the establishment of an insect pest in a new environment. This low-dose treatment should, therefore find acceptance with quarantine authorities, since the nonemergence of adult files effectively breaks the life cycle of the insect. This paper provides details of the experimental approach and the results of these efficacy studies

  12. Irradiation of mangoes as a quarantine treatment

    International Nuclear Information System (INIS)

    Bustos R, M.E.; Enkerlin H, W.; Toledo A, J.; Reyes F, J.; Casimiro G, A.

    1991-06-01

    This research project was conducted following guidelines of research protocols for post-harvest treatments developed by the United States Department of Agriculture CUSA. Laboratory bioassays included the irradiation of mangoes infested with third instar larvae of Anastrepha serpentina (Wied), A. ludens (Loew), A. obliqua (Macquart) and Ceratitis capitata (Wied) , at doses from 10 to 250 Gy. Irradiation doses were applied using a Co-60 AECL Model JS-7400 irradiator. The design was chosen to obtain a maximum to minimum ratio equal to, or less than, 1.025. C. capitata was the species most tolerant to irradiation. A dose of 60 Gy applied to third instar fruit fly larvae sterilized this species and prevented emergence of adults of the other three species. A dose of 250 Gy was required to prevent emergence of C. capitata. In fertility tests using emerged adults of A . Iudens, and A. obliqua a dose of 30 Gy gave 45 % and 27 % fertility, respectively. Adults of A. serpentina that emerged, died before reaching sexual maturity. The confirmatory tests, at probit-9 security level, were done at 100 Gy for the three species of Anastrepha and at 150 Gy for C. capitata. The quality of mangoes irradiated up to 1000 Gy was evaluated by chemical, physiological, and sensorial tests. The determination of vitamin C indicated that there was no loss of the nutritive value of the fruit. It also was observed that fruit metabolism was not accelerated since no significant increase in respiration or transpiration was registered and consumers accepted both treated and untreated fruit in the same way. (Author)

  13. Irradiation of mangoes as a quarantine treatment

    Energy Technology Data Exchange (ETDEWEB)

    Bustos R, M E; Enkerlin H, W; Toledo A, J; Reyes F, J; Casimiro G, A

    1991-06-15

    This research project was conducted following guidelines of research protocols for post-harvest treatments developed by the United States Department of Agriculture CUSA. Laboratory bioassays included the irradiation of mangoes infested with third instar larvae of Anastrepha serpentina (Wied), A. ludens (Loew), A. obliqua (Macquart) and Ceratitis capitata (Wied) , at doses from 10 to 250 Gy. Irradiation doses were applied using a Co-60 AECL Model JS-7400 irradiator. The design was chosen to obtain a maximum to minimum ratio equal to, or less than, 1.025. C. capitata was the species most tolerant to irradiation. A dose of 60 Gy applied to third instar fruit fly larvae sterilized this species and prevented emergence of adults of the other three species. A dose of 250 Gy was required to prevent emergence of C. capitata. In fertility tests using emerged adults of A . Iudens, and A. obliqua a dose of 30 Gy gave 45 % and 27 % fertility, respectively. Adults of A. serpentina that emerged, died before reaching sexual maturity. The confirmatory tests, at probit-9 security level, were done at 100 Gy for the three species of Anastrepha and at 150 Gy for C. capitata. The quality of mangoes irradiated up to 1000 Gy was evaluated by chemical, physiological, and sensorial tests. The determination of vitamin C indicated that there was no loss of the nutritive value of the fruit. It also was observed that fruit metabolism was not accelerated since no significant increase in respiration or transpiration was registered and consumers accepted both treated and untreated fruit in the same way. (Author)

  14. Effect of quarantine treatments on the carbohydrate and organic acid content of mangoes (cv. Tommy Atkins)

    International Nuclear Information System (INIS)

    Cruz, J.N.; Soares, C.A.; Fabbri, A.D.T.; Cordenunsi, B.R.; Sabato, S.F.

    2012-01-01

    Brazil is one of the largest mango producers and the third largest mango exporter worldwide. Irradiation treatment and its commercial feasibility have been studied in our country to make it possible to develop new markets and, consequently, to compete with the major exporters of mangoes, Mexico and India. This work was designed to compare irradiation treatment with the hot water dip treatment in mangoes cv. Tommy Atkins for export and to verify that the main attributes for acceptance, color and texture, as well as carbohydrate and organic acid contents, were maintained. In this study, the fruit was divided into groups: control, hot water dip-treated (46 °C for 90 min), and irradiation-treated at doses of 0.4 kGy and 1.0 kGy. The fruit was stored at low temperature (11 °C±2) for 14 days and then at room temperature (23 °C±2) until the end of the study. The results indicated that the fruit given a dose of 1.0 kGy remained in a less advanced stage of ripening (stage 3) throughout the storage period, but experienced a greater loss of texture in the beginning of the experiment. It was noted that only the control group had higher levels of citric acid and succinic acid on the last day of the experiment. There were no significant differences in the total sugar content between any treatment groups. Gamma radiation can be used as a quarantine treatment and does not interfere negatively with the quality attributes of mangoes. - Highlights: ► In Brazil, one of the largest producers and exporters of mangoes, tropical fruits are routinely treated with a hot water dip. ► Results from this study demonstrate that irradiation is a good alternative to this conventional quarantine treatment. ► Carbohydrate and organic acid results are presented for irradiation and hot water dip treatments. ► Texture measurements are shown as a function of storage time for each of these treatments.

  15. Irradiation as a quarantine treatment against the invader fruit fly (Bactrocera Invadens, Drew) in mangoes (Mangifera Indica L,)

    International Nuclear Information System (INIS)

    Odai, B.T.

    2010-06-01

    The detection of the African invader fly, Bactrocera invadens Drew, Tsuruta and White, in Ghana has led to limitations in the export of mango fruits from Ghana to other countries. The limitations ranging from increased control costs to outright rejection of exports has necessitated a study in the area of quarantine treatment. A study was conducted to ascertain the effectiveness of gamma radiation for control of Bactrocera invadens in fruit destined for export. Pupae were obtained from the incubation of mango fruits collected from various locations. Adults were reared and infestation levels were determined after fruits were exposed to 5, 10, 20 females in different cages. Late instar larvae in fruits were irradiated at 15, 25, 35, 45, 50, 60 and 75 Gy to determine an effective dose for B. invadens. The mortality of the fly was determined at the various doses to obtain a probit 9 figure of 68.06 Gy (rounded to 70 Gy). The confirmatory test for 3050 larvae endorsed the effective dose as the probit 9 dose. Non-infested mature green export grade mango fruits were irradiated with 0, 70 and 150 Gy to determine its effect on ascorbic acid and total acidity content, sweetness, colour, juiciness, sourness, aroma and firmness of the mango fruits. Ascorbic acid and total acidity were not irradiation dependent. Varietal differences (p 0.05) by irradiation. Varietal differences did not affect the acceptability of the sweetness, sourness and colour of the fruits (p>0.05). Storage days significantly affected (p<0.05) the acceptability of all the sensory attributes. (au)

  16. Use of gamma irradiation as a quarantine control method for Frankliniella australis (Morgan) (Thysanoptera: Thripidae)

    International Nuclear Information System (INIS)

    Araya, J.E.; Curkovic, T.; Cayo, A.

    2007-01-01

    The black flower thrips, Frankliniella australis (Morgan), a Chilean species, causes quarantine rejections of fresh fruits for export. Today, fumigation with CH3Br is efficient to avoid these rejections, but is questioned because it affects the ozone layer, irradiation of foods being an alternative. The effect of gamma irradiation was studied in the laboratory on F. australis adults, at dosages of 250, 500, 750, and 1000 Gy, followed by storage at 0-5 deg C to simulate shipping conditions. Mortality immediately after irradiation was low (1.5 to 22.3% at 250 and 1000 Gy, respectively), but increased an hour later (15.8, 33.4, 44.5, and 51.7% with 250, 500, 750, and 1000 Gy, respectively). In this evaluation, mortality with the greatest dosage was significantly larger than with 500 and 250 Gy, while results with 750 and 500 Gy were not different between them but different with the smallest dosage. At 24 hours, mortality with all dosages surpassed 91%, although only that at 1000 Gy was significantly greater than at 250 Gy. At day 4th (96 hours) there was at least 98.8% mortality for the irradiation treatments, with significant differences with the control, which then presented only 12.8% mortality. Using logit regression with results up to day 4, a probit 9 (LD99.9968) for adults was estimated at 188 Gy. This dosage is slightly less to those indicated in the literature for control of other thrips, which may be explained because of the combined use of cold storage, although more studies are necessary of this technology under commercial conditions to verify its applicability for quarantine control of F. australis. (author) [es

  17. Gamma irradiation as a quarantine treatment for carambolas infested with Caribbean fruit flies

    International Nuclear Information System (INIS)

    Gould, W.P.; Windeguth, D.L. von

    1991-01-01

    Carambolas infested with the Caribbean fruit fly Anastrepha suspensa (Loew), eggs and larvae were exposed to ionizing gamma radiation. Probit 9 was estimated to be 22.95 Gy (95% fiducial limits 16.68 Gy - 49.73 Gy). Over 100,000 immature A. suspensa infesting carambolas were treated at 50 Gy with no adult survivors. This dose did not cause any observable damage to the fruit. The 50 Gy dose satisfies quarantine requirements for treatment of fruits exposed from fruit fly infested areas. (author) [es

  18. Irradiation as Quarantine Treatment of Rambutan

    International Nuclear Information System (INIS)

    Pransopon, Prapon; Kongratarpon, Titima; Vongchili, Satit; Segsarnviriya, Suchada; Limohpasmanee, Wanith; Eamsiri, Jarurat; Sajjabut, Surasak

    2006-01-01

    Eggs and larvae of Bactrocera dorsalis and Bactrocera correcta were investigated for their tolerant dose of irradiation. Artificially in feasted rambutans were irradiated at target doses of 0, 10, 20, 30, 40, 50 and 60 Gy. The results showed that the lowest dose that could inhibit adult emergence was 102.89 Gy for B. dorsalis and 97.61 Gy for B. correcta (P=0.999968, Probit 9). Larvae of B. dorsalis were irradiated at the dose

  19. Gamma irradiation as a phytosanitary treatment for fresh pome fruits produced in Patagonia

    Science.gov (United States)

    Pérez, J.; Lires, C.; Horak, C.; Pawlak, E.; Docters, A.; Kairiyama, E.

    2009-07-01

    Argentina produces 1.8 million tons/year of apples ( Malus domestica L.) and pears ( Pyrus communis L.) in the Patagonia region. Cydia pomonella, codling moth, and Grapholita molesta, Oriental fruit moth, ( Lepidoptera: Tortricidae) are quarantine pests in pome fruits. Irradiation is a promising phytosanitary treatment because a dose of 200 Gy completely prevents pest adult emergence. A pilot irradiation process of commercially packaged 'Red Delicious' apples and 'Packham's Triumph' pears was performed in an irradiation facility with a Cobalt 60 source. Quality analyses were carried out at 0, 2, 4, 6 and 8 months of storage (1 °C, RH 99%) to evaluate fruit tolerance at 200, 400 and 800 Gy. Irradiation at 200 and 400 Gy had no undesirable effects on fruit quality (pulp firmness, external colour, soluble solids content (SSC), titratable acidity (TA) and sensory evaluations). Irradiation of 'Red Delicious' apples and 'Packham's Triumph' pears can be applied as a commercial quarantine treatment with a minimum absorbed dose of 200 Gy (to control codling moth and Oriental fruit moth) and <800 Gy (according to quality results).

  20. Irradiation as a potential phytosanitary treatment for the mango pulp weevil sternochetus frigidus (Fabr.) (Coleoptera: Curculionidae) in Philippine sugar mango

    International Nuclear Information System (INIS)

    Obra, Glenda B.; Resilva, Sotero S.; Lorenzana, Louella Rowena J.

    2013-01-01

    Irradiation was explored as a method of quarantine disinfestation treatment for the mango pulp weevil Sternochetus frigidus (Fabr.) S. frigidus is an important quarantine pest preventing the export of mangoes from the Philippines to countries with strict quarantine regulations. Mangoes obtained from Guimaras Island are exempt from this ban as they are certified to be free from seed weevil and pulp weevil infestation. In the dose-response tests, S. frigidus larvae, pupae and adults in mangoes were irradiated at target doses of 25, 50, 75, 100, 150, 300 and 400 Gy. The number of eggs laid by adult females decreased with increasing dose. Treatment with irradiation doses ≥75 Gy resulted in sterility in adults developing from larvae and pupae while doses of ≥100 Gy resulted in sterility in irradiated adults. The adult was the most tolerant stage based on sterility or prevention of adult reproduction. Significant differences were observed in adult longevity among treatment doses in S. frigidus, but none between sexes and in the interaction between dose and sex. (author)

  1. Combined Treatments Reduce Chilling Injury and Maintain Fruit Quality in Avocado Fruit during Cold Quarantine.

    Science.gov (United States)

    Sivankalyani, Velu; Feygenberg, Oleg; Maorer, Dalia; Zaaroor, Merav; Fallik, Elazar; Alkan, Noam

    2015-01-01

    Quarantine treatment enables export of avocado fruit (Persea americana) to parts of the world that enforce quarantine against fruit fly. The recommended cold-based quarantine treatment (storage at 1.1°C for 14 days) was studied with two commercial avocado cultivars 'Hass' and 'Ettinger' for 2 years. Chilling injuries (CIs) are prevalent in the avocado fruit after cold-quarantine treatment. Hence, we examined the effect of integrating several treatments: modified atmosphere (MA; fruit covered with perforated polyethylene bags), methyl jasmonate (MJ; fruit dipped in 2.5 μM MJ for Hass or 10 μM MJ for Ettinger for 30 s), 1-methylcyclopropene (1-MCP; fruit treated with 300 ppb 1-MCP for 18 h) and low-temperature conditioning (LTC; a gradual decrease in temperature over 3 days) on CI reduction during cold quarantine. Avocado fruit stored at 1°C suffered from severe CI, lipid peroxidation, and increased expression of chilling-responsive genes of fruit peel. The combined therapeutic treatments alleviated CI in cold-quarantined fruit to the level in fruit stored at commercial temperature (5°C). A successful therapeutic treatment was developed to protect 'Hass' and 'Ettinger' avocado fruit during cold quarantine against fruit fly, while maintaining fruit quality. Subsequently, treated fruit stored at 1°C had a longer shelf life and less decay than the fruit stored at 5°C. This therapeutic treatment could potentially enable the export of avocado fruit to all quarantine-enforcing countries. Similar methods might be applicable to other types of fruit that require cold quarantine.

  2. Combined Treatments Reduce Chilling Injury and Maintain Fruit Quality in Avocado Fruit during Cold Quarantine

    Science.gov (United States)

    Maorer, Dalia; Zaaroor, Merav; Fallik, Elazar; Alkan, Noam

    2015-01-01

    Quarantine treatment enables export of avocado fruit (Persea americana) to parts of the world that enforce quarantine against fruit fly. The recommended cold-based quarantine treatment (storage at 1.1°C for 14 days) was studied with two commercial avocado cultivars ‘Hass’ and ‘Ettinger’ for 2 years. Chilling injuries (CIs) are prevalent in the avocado fruit after cold-quarantine treatment. Hence, we examined the effect of integrating several treatments: modified atmosphere (MA; fruit covered with perforated polyethylene bags), methyl jasmonate (MJ; fruit dipped in 2.5 μM MJ for Hass or 10 μM MJ for Ettinger for 30 s), 1-methylcyclopropene (1-MCP; fruit treated with 300 ppb 1-MCP for 18 h) and low-temperature conditioning (LTC; a gradual decrease in temperature over 3 days) on CI reduction during cold quarantine. Avocado fruit stored at 1°C suffered from severe CI, lipid peroxidation, and increased expression of chilling-responsive genes of fruit peel. The combined therapeutic treatments alleviated CI in cold-quarantined fruit to the level in fruit stored at commercial temperature (5°C). A successful therapeutic treatment was developed to protect ‘Hass’ and ‘Ettinger’ avocado fruit during cold quarantine against fruit fly, while maintaining fruit quality. Subsequently, treated fruit stored at 1°C had a longer shelf life and less decay than the fruit stored at 5°C. This therapeutic treatment could potentially enable the export of avocado fruit to all quarantine-enforcing countries. Similar methods might be applicable to other types of fruit that require cold quarantine. PMID:26501421

  3. Application of gamma irradiation on eggs, active and quiescence stages of Tetranychus urticae Koch as a quarantine treatment of cut flowers

    International Nuclear Information System (INIS)

    Osouli, Sh.; Ziaie, F.; Haddad Irani Nejad, K.; Moghaddam, M.

    2013-01-01

    Tetranychus urticae Koch (Tetranychidae) is amongst the most serious pests of cut flowers and ornamentals. In this research the effects of gamma irradiation on different biological stages (including quiescent stages) of this pest have been studied. Irradiation at the doses of 250, 250, 200, 250, 200, 350 and 300 Gy causes sterility of females who were able to reach to adult stage from eggs, larva, protochrysalis, protonymph, deutochrysalis, deutonymph and teliochrysalis stages, respectively. The irradiation caused a decrease in percentage of mites entering the adult stage, developed the adult mite‘s longevity, number of laid eggs per adult female emerged from irradiated immature stages, and finally a retardation of embryonic and post-embryonic development. The sex ratio of the adult mites resulted from irradiated immature stages was biased towards females through increase of dose. The adult mites developed from irradiated two-day old eggs, three-day old eggs, larva, protochrysalis and deutochrysalis at 100, 350, 300, 350 and 350 Gy, respectively, were 100% females. In general the females resulted from irradiated quiescent stages have shown a high sensitivity to characteristics like eggs hatchability percentage and the emerged adult's sex ratio. On the other hand with regard to percentage of immature mites developed to adult stages, longevity of adult males and females, number of eggs laid by females and the time needed to complete their development, teliochrysalis has been the most tolerant stage. Also a 300 Gy dose could cause sterility in females irradiated at deutonymph stage and mated with adult males irradiated before mating and prevent their eggs to be hatched. In conclusion the most tolerance stages of this mite for most of characteristics was generally the most developed ones and a dose of around 300 Gy could be a phytosanitary irradiation treatment for Tetranychus urticae Koch. - Highlights: • The effects of γ-radiation on embryonic stages of

  4. Irradiation of fruits for quarantine insect disinfestation. Development in the world and in France

    International Nuclear Information System (INIS)

    Buscarlet, L.A.

    1990-01-01

    In many countries strict phytosanitary controls have been established to prevent the entry of foreign insect species. The recent interdiction of ethylene dibromide fumigation in USA led to the search of new methods of quarantine control among which irradiation was considered as the more convenient. In different countries such as USA, Australia, New Zeland, studies were conducted to determine the dose of irradiation efficient for controlling different insect species and to verify that irradiation had no noxious effect on the fruits. At the present time the papaya harvested in Hawaii and irradiated against fruit flies are allowed to enter in the continent of USA. In France the irradiation of apples against Leucoptera malifoliella is under study to promote the exportation of apples to America [fr

  5. Food irradiation for phytosanitary and quarantine treatment

    Science.gov (United States)

    Irradiation at doses less than 1 kGy is an effective phytosanitary measure with minimal adverse effects on the quality of most fresh produce. There are internationally recognized guidelines for the use of irradiation as a phytosanitary measure and for the conduct of trade in irradiated fresh produce...

  6. Phytosanitary irradiation of fresh tropical commodities in Hawaii: Generic treatments, commercial adoption, and current issues

    International Nuclear Information System (INIS)

    Follett, Peter A.; Weinert, Eric D.

    2012-01-01

    Hawaii is a pioneer in the use of phytosanitary irradiation. The commercial X-ray irradiation facility, Hawaii Pride LLC, has been shipping papaya and other tropical fruits and vegetables to the United States mainland using irradiation for 11 years. Irradiation is an approved treatment to control quarantine pests in 17 fruits and 7 vegetables for export from Hawaii to the US mainland. Hawaiian purple sweet potato is the highest volume product with annual exports of more than 12 million lbs (5500 t). The advent of generic radiation treatments for tephritid fruit flies (150 Gy) and other insects (400 Gy) will accelerate commodity export approvals and facilitate worldwide adoption. Lowering doses for specific pests and commodities can lower treatment costs and increase capacity owing to shorter treatment times, and will minimize any quality problems. Current impediments to wider adoption include the 1 kGy limit for fresh horticultural products, the labeling requirement, and non-acceptance of phytosanitary irradiation in Japan, the European Union, and elsewhere. Irradiation has potential as a treatment for unregulated imports to prevent new pest incursions. - Highlights: ► Irradiation is used to control quarantine insects in exported fresh commodities. ► Hawaii exported 5.7 t of tropical produce using irradiation in 2010. ► Generic radiation treatments will accelerate commodity export approvals. ► Lowering the dose for specific commodities will reduce costs/maintain quality. ► Current issues include the 1 kGy dose limit and labeling requirements.

  7. Quarantine disinfestation of tropical fruits: non-chemical options

    International Nuclear Information System (INIS)

    Heather, N.W.

    1994-01-01

    Residue-free methods of disinfestation of tropical fruits against pests of quarantine significance are reviewed. The most important of these pests in fruits to be exported are fruit flies, and the basic methods which are non-chemical and hence meet a residue-free criterion are physical treatments with heat, cold, and irradiation. Worldwide, there are more than 30 species of fruit flies of the family Tephritidae which are of major importance as quarantine pests. There are however a number of pests other than fruit flies which are also of major quarantine importance. Treatments must have very high levels of efficacy to be fully effective, typically in the range of 99.99 percent to 99.996 percent (Probit 8.7-9). At these levels they must not cause unacceptable damage to fruit. Fruits differ in their tolerance of treatments and there is thus scope to choose and manipulate treatments for the best outcomes in economic terms and product quality. Combinations of methods are possible or even a holistic, systems approach in which the contribution of all influences on pest survival in the growing and handling system are taken into account

  8. Phytosanitary irradiation and fresh fruit quality: Cultivar and maturity effects

    Science.gov (United States)

    Irradiation is an effective quarantine treatment for global trade of fresh produce. Variation in cultivars and maturity stages can impact the tolerance of fresh fruits to irradiation for the purposes of quarantine security. Tolerance thresholds for irradiated fruit are lacking for a large number of ...

  9. Appropriateness of Probit-9 in development of quarantine treatments for timber and timber commodities

    Science.gov (United States)

    Marcus Schortemeyer; Ken Thomas; Robert A. Haack; Adnan Uzunovic; Kelli Hoover; Jack A. Simpson; Cheryl A. Grgurinovic

    2011-01-01

    Following the increasing international phasing out of methyl bromide for quarantine purposes, the development of alternative treatments for timber pests becomes imperative. The international accreditation of new quarantine treatments requires verification standards that give confidence in the effectiveness of a treatment. Probit-9 mortality is a standard for treatment...

  10. Irradiation to control insects in fruits and vegetables for export from Hawaii

    International Nuclear Information System (INIS)

    Follett, P.A.

    2004-01-01

    Phytosanitary or quarantine treatments are often required to disinfest host commodities of economically important arthropod pests before they are moved through market channels to areas where the pest does not occur. Irradiation is an accepted treatment to control quarantine pests in 10 fruits and five vegetables for export from Hawaii to the US mainland. Irradiation is the ideal technology for developing generic quarantine treatments because it is effective against most insect and mite pests at dose levels that do not affect the quality of most commodities. A generic dose of 150 Gy has been proposed for tephritid fruit flies. Contrary to the 150 Gy dose, approved irradiation quarantine treatment doses for Mediterranean fruit fly, melon fly, and oriental fruit fly in Hawaii are 210-250 Gy. Irradiation studies were conducted to determine if the approved doses were unnecessarily high and could be reduced. Irradiation is also a viable alternative to methyl bromide fumigation to disinfest Hawaii sweetpotatoes, and studies are in progress to identify an effective dose for two key sweetpotato insect pests. Results indicate that irradiation doses <150 Gy will control Hawaii's fruit flies, which supports the proposed generic dose. The idea of generic doses is appealing because it would greatly accelerate the process of approving irradiation quarantine treatments for specific crops, and thereby rapidly expand exports. Preliminary results show that 250-300 Gy will control Hawaii's sweetpotato pests

  11. Food Irradiation Newsletter. Vol. 15, no. 1

    International Nuclear Information System (INIS)

    1991-05-01

    This Newsletter contains reports of the Final FAO/IAEA Research Coordination Meeting (RCM) on the Latin American Regional Cooperative Programme on Food Irradiation, the first FAO/IAEA RCM of the Research Coordination Programme on Analytical Detection Methods for Irradiation Treatment of Foods, and the final FAO/IAEA RCM on the Use of Irradiation as a Quarantine Treatment of Food and Agriculture Commodities. Also included are excerpts of the Seventh Annual Meeting of the International Consultative Group on Food Irradiation (ICGFI) and a summary of an ICGFI Task Force Meeting on Irradiation as a Quarantine Treatment of Fresh Fruits and Vegetables. The new regulations on food irradiation in the United Kingdom, effective 1 January 1991, are summarized

  12. Gamma irradiation of sun-dried apricots (Prunus armeniaca L.) for quality maintenance and quarantine purposes

    International Nuclear Information System (INIS)

    Hussain, Peerzada R.; Meena, Raghuveer S.; Dar, Mohd A.; Wani, Ali M.

    2011-01-01

    The study is aimed at the optimization of gamma irradiation treatment of sun-dried apricots for quality maintenance and quarantine purposes. Sun-dried apricots pre-treated with potassium meta-bisulphite (KMS) at 2.5% w/v were procured from progressive apricot grower of district Kargil, Ladakh region of Jammu and Kashmir state. The sun-dried apricots were packed in 250 gauge polyethylene packs and gamma irradiated in the dose range 1.0-3.0 kGy. The gamma irradiated fruit including control was stored under ambient (15±2-25±2 o C, RH 70-80%) conditions and periodically evaluated for physico-chemical, sensory and microbial quality parameters. Radiation treatment at dose levels of 2.5 and 3.0 kGy proved significantly (p≤0.05) beneficial in retention of higher levels of β-carotene, ascorbic acid, total sugars and color values without impairing the taste as perceived by the sensory panel analysists. The above optimized doses retained the β-carotene content of sun-dried apricots to the extent of 71.2% and 72.6% compared to 63.9% in control samples after 18 months of storage. Irradiation treatment facilitated the release of residual sulfur dioxide in KMS pre-treated sun-dried apricots significantly (p≤0.05) below the prescribed limit for dried products. During storage, two-fold decrease in sulfur dioxide content was recorded in irradiated samples (3.0 kGy) as compared to 16.9% in control. The above optimized doses besides maintaining the higher overall acceptability of sun-dried apricots resulted in 5 log reductions in microbial load just after irradiation and 1.0 and 1.3 log reductions in yeast and mold and bacterial count after 18 months of ambient storage.

  13. Electron beam irradiation: a technology for quarantine disinfestation of green gram seeds against Callsobruchus maculatus

    International Nuclear Information System (INIS)

    Bhalla, Shashi; Srinivasan, K.; Singh, Subadas; Thakur, Manju; Sharma, S.K.; Pramod, R.; Dwivedi, J.; Bapna, S.C.

    2010-01-01

    Green gram (Vigna radiata (L.) Wilkzec) an important legume crop in India is grown in 33.4 lakh hectares. India accounts for ∼ 60% of the world's green gram area but contributes only 47% of its production. Major constraint in storage is the pulse beetle Callosobruchus maculatus Fab. (Coleoptera: Bruchidae), which may cause damage upto 100%. It is widespread throughout tropics and sub-tropics with wide host range and also has different strains. Fumigation with methyl bromide (MB) has been the most widely applied management practice for its control. However, the ozone depleting effect of MB has led to restrictions in its use. Therefore, there is a need for an alternative strategy for controlling the pests. Irradiation, an approved technology by International Plant Protection Convention, seems to be a viable non-chemical, residue-free strategy. Therefore, present studies were conducted to see the efficacy of electron beam (EB) irradiation as quarantine disinfestation treatment against green gram seeds infested with different stages of the target pest, C. maculatus

  14. Effect of irradiation as quarantine treatment on citrus fruit quality

    International Nuclear Information System (INIS)

    Betancurt, Pablo; Montalban, Antonio; Arcia, Patricia; Borthagaray, Maria D.; Curutchet, Ana; Pica, Leticia; Soria, Alejandra; Abreu, Anibal V.; Ares, M. Ines

    2009-01-01

    Gamma radiations have been used to improve sanitation treatments without significant effects on fresh fruit quality. The objective of this work was to evaluate the fruit quality characteristics of citrus variety Valencia (Valencia Late), main variety produced and exported in Uruguay. All samples were stored at 3-5 deg C, 80% RH, for 20 and 40 days. Irradiation doses used were 0,35 kGy min. and 0,80 kGy max. (doses that also eliminate the fruit fly). Irradiation experiments were conducted using irradiation equipment from Atomic Center (CAE), year 1968, Co60 source, 800.000 Ci. The effects of irradiation on sensory qualities and physical characteristics were studied. The attributes evaluated were visual appearance (1- 4 hedonic scale, expert), overall acceptance (1-9 hedonic scale, consumers), texture (TAB Stevens, speed: 2m/s, distance: 2mm), yield of juice and colour (Hunter values). In general, no significant changes in these parameters were observed after irradiation. Quality was not significantly affected by doses usually applied to decrease the viability of pathogen that cause citrus Scab. This is an important contribution for the protocols that would allow citrus fruit exportation. (author)

  15. Studies on the application of ionizing radiation for the advanced quarantine management of agricultural commodities for export and international trade

    Energy Technology Data Exchange (ETDEWEB)

    Lee, Ju Woon; Kim, Jae Hun; Song, Beom Seok; Lee, Kwang Youll; Choi, Yeong Jun [KAERI, Daejeon (Korea, Republic of)

    2011-12-15

    {Omicron} Quarantine waste of agricultural goods for export are 50 billion won per year in Korea. The major reason of quarantine waste were inspected of quarantine regulated pest or detected of pesticide residues during importation or exportation clearance. {Omicron} According to the Montreal protocol, reduce the using of chemical fumigant(Methyl Bromide) and required alternative quarantine treatment {Omicron} It is necessary for commercialization project that to practice evaluation and development of quarantine management system using irradiation as a phytosanitary measure for exportation agricultural commodities.

  16. Technological quality of irradiated Moroccan citrus fruits

    International Nuclear Information System (INIS)

    Moussaid El Idrissi, M.; R'Kiek, C.; Farahat Laaroussi, S.; Zantar; Mouhib, M.; El Guerrouj, D.; Toukour, L.

    2002-01-01

    The effect of irradiation at doses of 125, 250, 375, and 500 Gy, commonly used for quarantine treatment, on the quality of Maroc-late orange, the most common export variety of Morocco was investigated. In the first study fruits were irradiated without any previous cold conditioning treatment as practiced by the export trade for quarantine purposes. In the second study fruits obtained from the normal chain after conditioning was irradiated. Storage of irradiated fruits was studied at room temperature and 10 deg. C at 0 deg. C in case of control fruits. The parameters studied included juice yield, total solids, reducing and total sugars, total acids and volatile acids, dry weight and weight loss. The results showed that irradiation did not affect the technological quality of citrus fruits during four weeks storage. The result thus far points to the possibility for the successful application of irradiation as an alternative quarantine treatment to the classical methods, which result in browning of the peel. The browning phenomenon could be controlled by waxing and will be the subject of a future study. (author)

  17. The application of irradiation to phyto sanitary problems

    Energy Technology Data Exchange (ETDEWEB)

    Ross, R T [USDA/APHIS/PPQ. Department of Agriculture, Room 1630 Soagribg, 1400 Independence Ave. Sw. Mail Code Stop 3438, 20250 Washington D.C. (United States)

    1998-12-31

    The first formally adopted regulatory policy for irradiation as a phyto sanitary treatment in the United States was issued in 1989 and was based on Title 7 of the Code of Federal Regulations. These regulations authorized irradiation as a quarantine treatment for papayas intended for movement from the State of Hawaii to the continental United States (U.S.), Guam, Puerto Rico, and the U.S. Virgin Islands. This authorization was specific for commodity, place of origin, and program, but was designed for a complex of three fruit flies rather than a single pest. Routine commercial shipments were never realized under this regulation due to the lack of a treatment facility in Hawaii. However, the authorization has proven useful from the standpoint of beginning to establish policies for irradiation as a phyto sanitary treatment in the United States. The United States Department of Agriculture (USDA), Animal and Plant Health Inspection Service (APHIS), Plant Protection and Quarantine (PPQ) remains dedicated to using the most up-to-date, appropriate and least intrusive technology to provide quarantine security. The need for alternative treatments for pests mitigation systems is greater than ever. Global trade pressures and the possible loss of methyl bromide make it imperative that all practical treatment options be explored. Since 1989 irradiation treatment concepts have matured significantly. Technological advances, greater experience, and an increasingly larger body of research indicate that irradiation has important potential as a treatment for quarantine pest problems. It is in this light that PPQ is expanding its regulatory framework, is addressing irradiation treatment options, and is developing comprehensive policy statements intended to facilitate the development and formalization of new treatments for phyto sanitary applications. (Author)

  18. The application of irradiation to phyto sanitary problems

    International Nuclear Information System (INIS)

    Ross, R.T.

    1997-01-01

    The first formally adopted regulatory policy for irradiation as a phyto sanitary treatment in the United States was issued in 1989 and was based on Title 7 of the Code of Federal Regulations. These regulations authorized irradiation as a quarantine treatment for papayas intended for movement from the State of Hawaii to the continental United States (U.S.), Guam, Puerto Rico, and the U.S. Virgin Islands. This authorization was specific for commodity, place of origin, and program, but was designed for a complex of three fruit flies rather than a single pest. Routine commercial shipments were never realized under this regulation due to the lack of a treatment facility in Hawaii. However, the authorization has proven useful from the standpoint of beginning to establish policies for irradiation as a phyto sanitary treatment in the United States. The United States Department of Agriculture (USDA), Animal and Plant Health Inspection Service (APHIS), Plant Protection and Quarantine (PPQ) remains dedicated to using the most up-to-date, appropriate and least intrusive technology to provide quarantine security. The need for alternative treatments for pests mitigation systems is greater than ever. Global trade pressures and the possible loss of methyl bromide make it imperative that all practical treatment options be explored. Since 1989 irradiation treatment concepts have matured significantly. Technological advances, greater experience, and an increasingly larger body of research indicate that irradiation has important potential as a treatment for quarantine pest problems. It is in this light that PPQ is expanding its regulatory framework, is addressing irradiation treatment options, and is developing comprehensive policy statements intended to facilitate the development and formalization of new treatments for phyto sanitary applications. (Author)

  19. The application of irradiation to phyto sanitary problems

    Energy Technology Data Exchange (ETDEWEB)

    Ross, R.T. [USDA/APHIS/PPQ. Department of Agriculture, Room 1630 Soagribg, 1400 Independence Ave. Sw. Mail Code Stop 3438, 20250 Washington D.C. (United States)

    1997-12-31

    The first formally adopted regulatory policy for irradiation as a phyto sanitary treatment in the United States was issued in 1989 and was based on Title 7 of the Code of Federal Regulations. These regulations authorized irradiation as a quarantine treatment for papayas intended for movement from the State of Hawaii to the continental United States (U.S.), Guam, Puerto Rico, and the U.S. Virgin Islands. This authorization was specific for commodity, place of origin, and program, but was designed for a complex of three fruit flies rather than a single pest. Routine commercial shipments were never realized under this regulation due to the lack of a treatment facility in Hawaii. However, the authorization has proven useful from the standpoint of beginning to establish policies for irradiation as a phyto sanitary treatment in the United States. The United States Department of Agriculture (USDA), Animal and Plant Health Inspection Service (APHIS), Plant Protection and Quarantine (PPQ) remains dedicated to using the most up-to-date, appropriate and least intrusive technology to provide quarantine security. The need for alternative treatments for pests mitigation systems is greater than ever. Global trade pressures and the possible loss of methyl bromide make it imperative that all practical treatment options be explored. Since 1989 irradiation treatment concepts have matured significantly. Technological advances, greater experience, and an increasingly larger body of research indicate that irradiation has important potential as a treatment for quarantine pest problems. It is in this light that PPQ is expanding its regulatory framework, is addressing irradiation treatment options, and is developing comprehensive policy statements intended to facilitate the development and formalization of new treatments for phyto sanitary applications. (Author)

  20. Irradiation as a quarantine treatment for ornamentals

    International Nuclear Information System (INIS)

    Manoto, E.C.; Obra, G.B.; Reyes, M.R.; Resilva, S.S.

    1999-01-01

    The orchid weevil, Orchidophilus aterrimus (Waterhouse), was the most damaging and most difficult to control among the insect pests surveyed. The duration of development of the different stages of orchid weevil were as follows: egg incubation was 7.20 ± 1.47 days, larval period was 58.70 ± 11.24, and the pupal period was 10.83 ± 1.54 days. The total developmental period from egg to adult was 70.15 ± 12.04 days. The pre-oviposition period of the adult female was 44.27 ± 12.18 days and the mean number of eggs laid by a female per week was 3.95 ± 1.36 eggs. Radiosensitivity, in general, decreased with the age of the orchid weevil; the adult was the least sensitive and the eggs the most sensitive to radiation. However, radiosensitivity also varied within a developmental stage. Pairing studies on orchid weevils showed that older adults (11-to-30-days-old) irradiated with 150 Gy and paired as I x U and U x I laid eggs, but surviving larvae died 6 days after egg hatch. The melanization test for irradiated orchid weevil larvae produced inconsistent results. A shorter vase-life was found on Dendrobium cut-flowers irradiated with 100 to 450 Gy. Among the different varieties of Heliconia, the variety Parrot was the most tolerant to radiation. Irradiation affected the growth of the seedlings and ready-to-bloom Dendrobium plants. It also affected the formation of spikes on the latter. The percentage of dropped/wilted flowers in flowering Dendrobium plants was higher on irradiated plants as compared with the control. (author)

  1. Irradiation as a quarantine treatment and the status in the United States and Hawaii

    International Nuclear Information System (INIS)

    Moy, J.H.

    1998-01-01

    Finding an efficient and effective method to control fruit flies and other insect pests on tropical fruits is the prerequisite to sending fruits to international markets where fruit flies are unwanted. After ethylene dibromide was banned as a fumigant in the U.S. in 1984, papaya exports in Hawaii have been using two similar thermal treatments, either the vapor heat, or the high-temperature forced-air, as the disinfestation method. Time required for these thermal treatments is 5 to 6 hours and fruit quality problems are sometimes encountered. Other fruits would require different time-temperature regimes; yet not many fruits can tolerate the heat treatment. Irradiation, emerging as an alternative, efficacious disinfestation method, requires 15-20 min. in a commercial irradiator, and the quality of irradiated fruits is well preserved. Since April, 1995, more than 100,000 kg of untreated tropical fruits, mainly papaya, litchi, and starfruit, have been sent from Hawaii to the U.S. continent with a special permit by the Animal Plant Health Inspection Service (APHIS) of the U.S. Department of Agriculture (USDA), and irradiated at an irradiator near Chicago with a generic dose of 0.25 kGy. These fruits were test marketed with proper labeling in various supermarkets in the Midwest and other cities. Consumer acceptance of irradiated tropical fruits has been very favorable. In May, 1996, APHIS published a document describing policies, procedures, and regulations specifically related to irradiation as a phytosanitary treatment. In early July, 1998, USDA proposed a rule to allow more types of Hawaii-grown fruits to be shipped to the U.S. continent for radiation treatment. These include abiu, atemoya, longan, rambutan, sapodilla, green banana, and durian. To improve the export market potential, the Country of Hawaii is planning to build a small commercial irradiator in 1999 to treat various tropical fruits and possibly other products. (author)

  2. Irradiation as a quarantine treatment and the status in the United States and Hawaii

    Energy Technology Data Exchange (ETDEWEB)

    Moy, J.H. [Dept. of Food Science and Human Nutrition, Univ. of Hawaii, Honolulu, HI (United States)

    1998-12-31

    Finding an efficient and effective method to control fruit flies and other insect pests on tropical fruits is the prerequisite to sending fruits to international markets where fruit flies are unwanted. After ethylene dibromide was banned as a fumigant in the U.S. in 1984, papaya exports in Hawaii have been using two similar thermal treatments, either the vapor heat, or the high-temperature forced-air, as the disinfestation method. Time required for these thermal treatments is 5 to 6 hours and fruit quality problems are sometimes encountered. Other fruits would require different time-temperature regimes; yet not many fruits can tolerate the heat treatment. Irradiation, emerging as an alternative, efficacious disinfestation method, requires 15-20 min. in a commercial irradiator, and the quality of irradiated fruits is well preserved. Since April, 1995, more than 100,000 kg of untreated tropical fruits, mainly papaya, litchi, and starfruit, have been sent from Hawaii to the U.S. continent with a special permit by the Animal Plant Health Inspection Service (APHIS) of the U.S. Department of Agriculture (USDA), and irradiated at an irradiator near Chicago with a generic dose of 0.25 kGy. These fruits were test marketed with proper labeling in various supermarkets in the Midwest and other cities. Consumer acceptance of irradiated tropical fruits has been very favorable. In May, 1996, APHIS published a document describing policies, procedures, and regulations specifically related to irradiation as a phytosanitary treatment. In early July, 1998, USDA proposed a rule to allow more types of Hawaii-grown fruits to be shipped to the U.S. continent for radiation treatment. These include abiu, atemoya, longan, rambutan, sapodilla, green banana, and durian. To improve the export market potential, the Country of Hawaii is planning to build a small commercial irradiator in 1999 to treat various tropical fruits and possibly other products. (author)

  3. International standards, Agreements and Policy of food Irradiation

    International Nuclear Information System (INIS)

    Roberts, P.B.

    1997-01-01

    There are few internationally recognised standards and agreements related to irradiated foods. Codex Alimentarius has its General standard for Irradiated foods. This sets standards for the production of irradiated foods that are safe and nutritionally adequate. Guidelines for the proper processing of foods by irradiation are covered in the Codex Recommended International Code of Practice for the Operation of Radiation Facilities Used for the Treatment of Food. For irradiation as a quarantine treatment for fruit, vegetables and other plants, the relevant international organization is the International Plant Protection Convention (IPPC), IPPC has no standards or guidelines for irradiation treatments. However, regional organizations within IPPC are moving towards recognition of irradiation as a technically viable and effective method of insect disinfestation. Especially notable are actions within the North American Plant Protection Organisation (NAPPO). NAPPO has endorsed a standard on the use of irradiation as a quarantine treatment. Other speakers have provided considerable detail on the Codex standard and on the situation with regard to quarantine issues. In this talk I will concentrate on irradiated foods as commodities that will be traded internationally in increasing amounts as we approach the next century. International trade is governed by bilateral arrangements. However, these arrangements should be consistent with the overarching multilateral agreements of the World trade Organization (WTO). The WTO Agreements do not refer directly to irradiation or irradiated foods. However, in this talk I will try to interpret the implications of the Agreements for trade in irradiated food. (Author)

  4. International standards, Agreements and Policy of food Irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Roberts, P.B. [Industrial and Biological Section. Institute of Geological and Nuclear Science. P.O. Box 31. Lower Hutt (New Zealand)

    1997-12-31

    There are few internationally recognised standards and agreements related to irradiated foods. Codex Alimentarius has its General standard for Irradiated foods. This sets standards for the production of irradiated foods that are safe and nutritionally adequate. Guidelines for the proper processing of foods by irradiation are covered in the Codex Recommended International Code of Practice for the Operation of Radiation Facilities Used for the Treatment of Food. For irradiation as a quarantine treatment for fruit, vegetables and other plants, the relevant international organization is the International Plant Protection Convention (IPPC), IPPC has no standards or guidelines for irradiation treatments. However, regional organizations within IPPC are moving towards recognition of irradiation as a technically viable and effective method of insect disinfestation. Especially notable are actions within the North American Plant Protection Organisation (NAPPO). NAPPO has endorsed a standard on the use of irradiation as a quarantine treatment. Other speakers have provided considerable detail on the Codex standard and on the situation with regard to quarantine issues. In this talk I will concentrate on irradiated foods as commodities that will be traded internationally in increasing amounts as we approach the next century. International trade is governed by bilateral arrangements. However, these arrangements should be consistent with the overarching multilateral agreements of the World trade Organization (WTO). The WTO Agreements do not refer directly to irradiation or irradiated foods. However, in this talk I will try to interpret the implications of the Agreements for trade in irradiated food. (Author)

  5. Quarantine treatment for Sitophilus zeamais (Coleoptera: Curculionidae) through gamma radiation from Cobalt-60

    International Nuclear Information System (INIS)

    Ramos, Amanda Cristina Oliveira; Potenza, Marcos Roberto

    2009-01-01

    Pests like beetles, moths, fungus and mites normally attack stored products such as grains, spices, flours, brans and tobacco in bale. Among these pests the Sitophilus zeamais is one of the most important pests due its elevated potential of reproduction, infesting a great number of products, inducing great damages. This work had as objective to determine the efficacy of gamma radiation from Cobalt-60 as quarantine treatment for S. zeamais. The insects used in this experiment were reared in maize grains, at the Laboratorio de Artropodes of the Instituto Biologico/SP, on climatic room with 27 ± 2 deg C of temperature and relative humidity of 70 ± 5%. Samples containing 25 adult insects were put in acrylic recipients measuring 2.8cm x 2.8cm. Each treatment had four repetitions, in a total of 100 insects for treatment. They were irradiated with growing doses of gamma radiation: 0 (control); 0,25; 0,5; 0,75; 1,0; 1,25; 1,5; 1,75; 2,0; 2,25 2,5; 2,75; 3,0; 3,5 e 4,0 kGy, in a experimental irradiator of Cobalt-60, model Gammacell-220, located at the Centro de Tecnologia da Radiacoes - CTR of the Instituto de Pesquisas Energeticas e Nucleares - IPEN/CNEN/SP. After irradiation, the samples were transferred to plastic recipients measuring 3,5cm x 10cm, with perforated lids (to allow gaseous exchanges). After the irradiation the samples were kept in climatic room (27 ± 2 deg C and 70 ± 5%). The mortality of insects was evaluated 1 hour after the irradiation and also on the next 7 days. By the results obtained we can conclude that was the dose of 2.75 kGy that induced the immediate mortality for adult insects of the specie S. zeamais. (author)

  6. Food irradiation newsletter. V. 19, no. 1

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1995-04-01

    Several other important developments are covered in this issue. The high profile CRP on Analytical Detection Methods for Irradiation Treatment of Food (ADMIT) came to the conclusion at the final RCM held at the Department of Agriculture, Belfast, Northern Ireland in June 1994. This CRP has achieved the task which to many of us would be practically impossible. Thanks to the efforts of the participants and modern sensitive scientific equipment, the CRP was able to develop several reliable detection methods for various types of irradiated food. The outcome of the RCM on Irradiation as a Quarantine Treatment of Mites, Nematodes and Insects other than Fruit Fly, held in Bangkok, March 1994 also provided further encouragement for expanding the use of irradiation as a quarantine treatment beyond fruit fly infestation.

  7. Food irradiation newsletter. V. 19, no. 1

    International Nuclear Information System (INIS)

    1995-04-01

    Several other important developments are covered in this issue. The high profile CRP on Analytical Detection Methods for Irradiation Treatment of Food (ADMIT) came to the conclusion at the final RCM held at the Department of Agriculture, Belfast, Northern Ireland in June 1994. This CRP has achieved the task which to many of us would be practically impossible. Thanks to the efforts of the participants and modern sensitive scientific equipment, the CRP was able to develop several reliable detection methods for various types of irradiated food. The outcome of the RCM on Irradiation as a Quarantine Treatment of Mites, Nematodes and Insects other than Fruit Fly, held in Bangkok, March 1994 also provided further encouragement for expanding the use of irradiation as a quarantine treatment beyond fruit fly infestation

  8. Possibility in application of electron beam irradiation to plant quarantine of cut flowers

    International Nuclear Information System (INIS)

    Tanabe, Kazuo

    1994-01-01

    For the purpose of developing new quarantine procedure alternative to fumigation, electron beam irradiation was examined in the disinfestation of arthroped pests that infest cut flowers. Immature and adult two-spotted spider mites, Tetranychus urticae, which is a typical pest in horticulture due to high fertility, parthenogenesis and chemical resistance, were irradiated at a Van de graaf electron accelerator (2.5 MeV) at 0.2 - 1.4 kGy. They decreased radiosensitivity with aging. Female was much more tolerant than male throughout their life. Irradiation controlled the fertility of both sexes, and also feeding and behavioral activities. Cut flowers irradiated with the Dynamitron accelerator (5 MeV) showed various responses according to species, cultivars and tissues of plants. Carnations, tulips and gladioluses were tolerant in disinfesting or sterilizing, but some cultivars of chrysanthemum and rose showed the symptom of injury, in which flowering was delayed at low dose, and the failure of flowering and the chlorosis of leaves occurred at high dose. Floral organs were much more sensitive to radiation than others. Sensitive plants also showed the reduced production of ethylene. (K.I.)

  9. The Evaluation of Research Loop and Bio beam GM8000 for Preparation of Fundamental Study of Insect Disinfection, Dysmicoccus neobrevipes into Irradiation Treatment

    International Nuclear Information System (INIS)

    Ahmad Zainuri Mohd Dzomir; Hasan Sham; Suhana Yusof; Ahsanulkhaliqin Abdul Wahab; Zainon Othman; Shuhaimi Shamsudin; Zulkifli Johari; Norsiah Mohd Jani; George, Cosmos

    2014-01-01

    Dysmicoccus neobrevipes is a major quarantine pests of pineapple and irradiation is the treatment suggested and adopted for preventing the spread of this insect to importing countries. The development of treatment protocols for irradiation procedures is important as a strategy to expand the export of fruit to new markets by overcoming trade barriers by countries with quarantine regulations against this insect. Before a thorough study be made, basic research on disinfections should be conducted. To meet this goal, Research loop and Bio beam GM 8000 were selected for initial evaluation before they are used in basic research which is used Fricke dosimeter. The findings research indicates Loop index equal to dose uniformity ratio of 1.2 compared to GM Bio beam 8000 of 1.7 and 3.2 for irradiation oscillation mode and fixed source 170 mm respectively. (author)

  10. Low dose irradiation of 'Rainer' sweet cherries as a quarantine treatment

    International Nuclear Information System (INIS)

    Drake, S.R.; Moffitt, H.R.; Eakin, D.E.

    1994-01-01

    'Rainier' cherries, with and without gibberellic acid treatment were subjected to radiation at dose levels of 0.0, 0.1, 0.2, 0.3, 0.4, 0.5, and 1.0 KGy and held for 14 and 21 days at 1C before removal from storage and quality determined. No variation in fruit or stem color, soluble solids, titratable acidity or sensory difference was noted at any of the radiation dose levels. There was 13% loss in-firmness due to radiatlon treatment between 0.4 and 1.0 KGy. Cherries that were treated with gibberellic acid were superior canidates for radiation treatment. 'Rainier' cherries can be irradiated as soon as quality parameters have reached acceptable levels for commercial harvest

  11. Effect of quarantine treatments on the carbohydrate and organic acid content of mangoes (cv. Tommy Atkins)

    Science.gov (United States)

    Cruz, J. N.; Soares, C. A.; Fabbri, A. D. T.; Cordenunsi, B. R.; Sabato, S. F.

    2012-08-01

    Brazil is one of the largest mango producers and the third largest mango exporter worldwide. Irradiation treatment and its commercial feasibility have been studied in our country to make it possible to develop new markets and, consequently, to compete with the major exporters of mangoes, Mexico and India. This work was designed to compare irradiation treatment with the hot water dip treatment in mangoes cv. Tommy Atkins for export and to verify that the main attributes for acceptance, color and texture, as well as carbohydrate and organic acid contents, were maintained. In this study, the fruit was divided into groups: control, hot water dip-treated (46 °C for 90 min), and irradiation-treated at doses of 0.4 kGy and 1.0 kGy. The fruit was stored at low temperature (11 °C±2) for 14 days and then at room temperature (23 °C±2) until the end of the study. The results indicated that the fruit given a dose of 1.0 kGy remained in a less advanced stage of ripening (stage 3) throughout the storage period, but experienced a greater loss of texture in the beginning of the experiment. It was noted that only the control group had higher levels of citric acid and succinic acid on the last day of the experiment. There were no significant differences in the total sugar content between any treatment groups. Gamma radiation can be used as a quarantine treatment and does not interfere negatively with the quality attributes of mangoes.

  12. Current status of food irradiation overseas. Data update from 2013

    International Nuclear Information System (INIS)

    Todoriki, Setsuko

    2015-01-01

    As the movement of international standards and specifications, the treatment standards related to food irradiation have been summarized on the basis of the ISPM 28 Annex PT-19 of International Plant Protection Convention. As the movement in the United States, there are the following tables: (1) food and radiation dose approved by FDA, (2) lowest radiation dose for the pests of each quarantine target stipulated by the USDA/APHIS as the plant quarantine authorities of the United States Department of Agriculture, (3) items and production sites of vegetables/fruits about which irradiation treatment in import phytosanitary has been approved by USDA, and (4) import volume of irradiated fruits into the United States. The following statistics have also been summarized: (1) materials and irradiation dose permitted FSANZ, which is the food safety regulatory authorities of Australia and New Zealand, and (2) irradiation-treated amount of each food in the EU territory in 2013, and treated amount in each country. In Asia, the amount and facilities of irradiation treatment are described for ten countries including China, Thailand, India, etc. As the contents of the Coordinated Research Programs (CRPs) of International Atomic Energy Agency (IAEA), the following are introduced: (1) three items including 'Development of generic irradiation doses for quarantine treatments,' and (2) three items of the contents of 'The Regional Cooperative Agreement for Research, Development and Training Related to Nuclear Science and Technology for Asia and the Pacific: RCA).' (A.O.)

  13. Tolerance of mango cv. ´Ataulfo' to irradiation with Co-60 vs. hydrothermal phytosanitary treatment

    Science.gov (United States)

    Gómez-Simuta, Y.; Hernández, Emilio; Aceituno-Medina, Marysol; Liedo, Pablo; Escobar-López, Arseny; Montoya, Pablo; Bravo, Bigail; Hallman, Guy J.; Bustos, M. Emilia; Toledo, Jorge

    2017-10-01

    The use of ionizing irradiation or the use of hot water treatment (HWT) has been demonstrated as a successful commercial phytosanitary treatment during the past two decades. Several countries currently use this technology for commercial treatments to meet plant quarantine requirements. However, hydrothermal treatment has been found to significantly affect the firmness of ;Ataulfo; mango fruit, the susceptibility to damage by cold and it also accelerates their maturation. In this study, we focused on the effect of irradiation doses on the sensorial quality and the physiochemical properties of mango cv ;Ataulfo; compared with the traditional hot water treatment. We found that doses of 150 Gy and 300 Gy of gamma radiation can be applied successfully as well as the hot water treatment. There was no significant difference in between irradiation treatments in terms of weight loss, external and internal color, pH, soluble solids, titratable acidity and firmness, and consumer's acceptance. There was no adverse effect of color appearance, odor and flavor, indicating that consumers will have the willingness to buy and consume irradiated mangoes. Irradiation of mangoes can be a successful post-harvest treatment as an alternative to the hot water treatment.

  14. Food Irradiation Newsletter. V.13, no. 1

    International Nuclear Information System (INIS)

    1989-03-01

    The International Conference on the Acceptance, Control of, and Trade in Irradiated Food, jointly sponsored by FAO, IAEA, WHO and ITC-UNCTAD/GATT, Geneva, Switzerland, December 1988, recognized that (1) food irradiation has the potential to reduce the incidence of foodborne diseases; (2) food irradiation can reduce post-harvest food losses and make available a larger quantity and a wider variety of foodstuffs for consumers - It can also be an effective quarantine treatment for certain food and thus contribute to international trade; (3) international trade in irradiated foods would be facilitated by harmonization of national procedures based on internationally recognized standards for the control of food irradiation. The ''International Document on Food Irradiation'' adopted by consensus at the Conference is included in this issue, which also contains excerpts of the 5th Annual Meeting of the International Consultative Group on Food Irradiation (ICGFI), convened in Vienna, September 1988, and reports of two co-ordinated meetings, the second Research Co-ordination Meeting on the Use of Irradiation as a Quarantine Treatment of Food and Agricultural Commodities, and the Second Co-ordination Meeting on Food Irradiation Programme for Developing Countries in Middle East and Europe. 3 tabs

  15. Australian agricultural quarantine - imports and exports

    International Nuclear Information System (INIS)

    Turpin, J.W.; Read, B.J.; Pinson, R.S.; Higgs, G.M.

    1985-01-01

    Agricultural quarantine is administered by Government to protect all facets of agriculture and the environment from unwanted pests and diseases of animals and plants. Ionising energy would appear to have an excellent future as a quarantine treatment

  16. Effect of X-ray irradiation on the physical and chemical quality of ...

    African Journals Online (AJOL)

    The use of irradiation as a phytosanitary treatment has expanded in recent years. It plays important roles in developed and developing countries, facilitating international trade in irradiated fresh fruit. To evaluate the potential of X-ray irradiation as a quarantine treatment for America red globe grapes, we investigated the ...

  17. Irradiation from a phytosanitary treatment perspective

    International Nuclear Information System (INIS)

    Zulkifli Kamaruzzaman; Asna Booty Othman; Chan Ah Kiow

    2002-01-01

    Recognizing that with the advent of globalisation and initiatives towards liberalization of trade through the elimination of tariff and non-tariff barriers, the challenge towards gaining international market access will hinge primarily on quality of agricultural commodities. Besides aiming for efficiency in production it is crucial to emphasise on quality so that it not only provide a competitive edge but also enables them to penetrate markets that have stringent phytosanitary requirements. The need for an alternative quarantine treatment against agricultural pests has been pressing as according to the Montreal Protocol, fumigation with methyl bromide, the most widely used fumigant, will be globally phased out due to environment reasons. Irradiation is a relatively new technology and lately it has been accepted as one of the phytosanitary measures by the International Plant Protection Convention (IPPC). It provides one of the alternative technologies available to the food industries to control organisms that cause food borne diseases, to reduce food losses due to spoilage and deterioration, and to overcome barriers in food trade. Taking cognizance that irradiation has potential as a treatment technology for the disinfestation of pests of agricultural commodities, efforts have been stepped up to ensure the pre-requisites are in place for its implementation. (Author)

  18. Disinfestation of mangoes by irradiation

    International Nuclear Information System (INIS)

    Bustos R, M.E.

    1992-05-01

    The mango is a fruit-bearing very important in the mexican economy. Mexico is between the first positions of the world like country producing with an average export volume of 40,000 annual tons in the last years. For this reason it was decided to make this investigation, which was developed according to the investigation protocols proposed by the Agricultural Research Service of the USA (ARS - US DOA). The objective is to account with the technical and scientific necessary bases to propose to the US DOA the regulation of the irradiation process like quarantine treatment for Mexican export mango. The goals are: to determine in the laboratory the minimum dose (Dmin.) to inhibit the emergency of adults of the species of the fruit flies of more importance for Mexico. To confirm the least radiation dose Dmin. for quarantine treatment based on the safety value Probit-9. To evaluate the mango quality irradiated to 2 and 2.5 times the Dmin. proposal for quarantine treatment. According to information provided by the General Direction of Vegetable Sanity, it was determined that the fly species of the fruit of more economic importance for Mexico are of the genus Anastrepha ludens, Anastrepha serpentina, Anastrepha obliqua and Ceratitis capitata. (Author)

  19. Irradiation of 'carabao' (Manila 'super') mangoes II. Comparison of the effects of gamma radiation and the vapor heat treatment on fruit quality

    International Nuclear Information System (INIS)

    Lizada, M.C.C.; Esguerra, E.B.; Brena, S.R.; Fuentes, R.A.

    1990-01-01

    'Carabao' mango fruits subjected to gamma radiation at 100, 150 or 250 Gy resulted in fruits of an acceptable quality. In contrast to the vapor heat treatment, no internal breakdown was observed even in fruits irradiated at 350 Gy. At this dose a low but significant incidence of pulp discoloration was found, albeit in only one trial. Both the vapor heat treatment and gamma radiation need to be supplemented with hot water treatment for effective and more consistent disease control. Although irradiation appears to delay ripening, its effect seems to be largely on peel color development. The results of this study indicate that irradiation might be an appropriate quarantine treatment for the 'Carabao' mango. (Auth.). 7 tabs., 3 figs

  20. The use of radiation in quarantine on insects

    International Nuclear Information System (INIS)

    Al-Oraby, M. N. A.

    2012-01-01

    With world trade in agricultural commodities increasing, the introduction of exotic insects into new areas, where they become pests, will increase. The development and application of quarantine treatments or other mitigation approaches to prevent pest introduction in traded commodities raise many research and regulatory issues. The probit 9 standard for quarantine treatment efficacy has given way to risk based alternatives. Development of generic treatments to control broad groups of insects or insects in all commodities can expedite new trade in agricultural products. An innovative technique using radio-frequency (RF) and Microwave (MW) heating treatments was proposed as an alternative quarantine treatment in nuts. The practical future application in industry should be possible after solving their problems of high cost, non-uniform heating and quality damage. (author)

  1. Status of food irradiation worldwide

    International Nuclear Information System (INIS)

    Loaharanu, P.

    1992-01-01

    The past four decades have witnessed the steady development of food irradiation technology - from laboratory-scale research to full-scale commercial application. The present status of this technology, approval for processing food items in 37 countries and commerical use of irradiated food in 24 countries, will be discussed. The trend in the use of irradiation to overcome certain trade barriers such as quarantine and hygiene will be presented. Emphasis will be made on the use of irradiation as an alternative to chemical treatments of food. (orig.) [de

  2. Logistics management analysis on electronic accelerator for quarantine

    International Nuclear Information System (INIS)

    Ye Mingyang; Yang Bin; Jin Jianqiao; Yang Guoxiang; Xu Tao; Liu Zhao

    2014-01-01

    Irradiation quarantine was mainly used on food and fruit for sterilization to be qualified for import. Irradiation parameters were formulated based on the bacterial content and other factors. The goods usually have short shelf-life and with the time growing, the bacterial content is increasing. Therefore reducing the residence time of the goods in the factory and further reducing the difficulty of processing are significantly important. Because irradiation industry has special requirement for safety, how to guarantee the safety of the stuff, and irradiation dose precision are also need to pay attention to while optimizing logistics. (authors)

  3. An overview of quarantine for fruit flies

    International Nuclear Information System (INIS)

    Frampton, E.R.

    2000-01-01

    What is meant by 'quarantine for fruit flies'? The Collins dictionary describes 'quarantine' as a period of isolation or detention, especially of persons or animals arriving from abroad, to prevent the spread of disease. In providing an overview of quarantine for fruit flies, a broader definition needs to be applied, that is, the combination of activities required to maintain the fruit fly status of a particular geographical area - perhaps better referred to as a 'quarantine system'. Familiarity with New Zealand's quarantine system for fruit flies (Diptera: Tephritidae) provides a useful basis for subsequent comparison with other countries' systems where some fruit fly species may be present. But, why have 'quarantine for fruit flies'? The multivoltine life history of many species. combined with a relatively long-lived adult stage and highly fecund females, results in a high potential for rapid population increase (Bateman 1979, Fletcher 1987). These factors and the close association of fruit flies with harvested fruit or vegetables explain the high quarantine profile of these insects. However, there is no international requirement for a country to have a quarantine system and unless there are natural quarantine barriers (e.g., mountain range, oceans, deserts) that can be utilised, effective quarantine by an individual country may be an impossible task. The implementation of a successful quarantine system is very expensive and therefore, it would be expected that any benefits attained outweigh the costs (Ivess 1998). Ivess (1998) listed the following benefits from the implementation of an effective quarantine system: minimising production costs (including post harvest treatments), maintaining competitive advantages for market access due to the ongoing freedom from particular pests of quarantine significance, an environment free from many pests harmful to plant health, the maintenance of ecosystems

  4. Hawaii success story in phytosanitary irradiation due to researcher-industry-regulator partnership

    Science.gov (United States)

    Hawaii is a pioneer in the use of phytosanitary irradiation. Irradiation is an approved treatment to control quarantine insect pests in 17 fruits and 7 vegetables for export from Hawaii to the U.S. mainland. Since 2000, the commercial x-ray irradiation facility, Hawaii Pride LLC, on the Big Island h...

  5. Issues involved in food irradiation and its commercial application: a discussion paper prepared for the Primary and Allied Industries Council

    International Nuclear Information System (INIS)

    1988-01-01

    The Australian Department of Primary Industries and Energy's interest in food irradiation stems from its responsibilities under the Export Control Act (1982) and the Quarantine Act (1908) and the implications this process may have for Australian food exports and quarantine control. Food irradiation is regarded by the Department as a process which may provide an alternative to some existing conventional food treatments. It is not expected to replace completely other processes, but subject to the overseas acceptance of imported irradiated foods, it could offer Australian exporters an additional processing and/or quarantine treatment. The Department's position is that foods irradiated in approved facilities in Australia could be approved for export provided they comply with the regulatory requirements of the importing country and are appropriately labelled or identified. The Department maintains the view that the choice to use this technology is a commercial decision which will depend on many factors including: acceptability of the toxicological aspects, demand for benefits it provides, its cost and competitiveness with alternative treatments, approval by Australian and international regulatory authorities, and importantly, the willingness of consumers to buy irradiated foods

  6. Reducing irradiation damage to 'Arkin' carambola by plastic packaging or storage temperature

    International Nuclear Information System (INIS)

    Miller, W.R.; McDonald, R.E.

    1998-01-01

    Carambolas (Averrhoa carambola L.) require quarantine treatment for control of the Caribbean fruit fly (Anastrepha suspensa Loew) (CFF) prior to shipment to certain domestic and export markets. Low-dose irradiation, less than or equal to kGy, is effective for sterilizing CFF and other fruit flies; however, carambolas are susceptible to irradiation-induced peel injury. Low-dose gamma irradiation treatment generally reduced fruit quality, but the effects were mitigated by packaging carambola fruit in ''clamshell'' polystyrene containers, rather than conventional fiberboard boxes, prior to treatment. Use of clamshell containers reduced peel pitting, stem-end breakdown, shriveling, and loss of mass after storage for 14 days at 5 or 7 degrees C. In addition, fruit held in clamshell containers were firmer, with slightly less green peel, and had lower total soluble solids, but the flavor was not quite as good as that of fruit stored in fiberboard boxes. There was no difference in the mastication texture or acidity of fruit by package type at final storage. Packing carambolas in clamshell containers increased their tolerance to irradiation-induced peel disorders and improved the potential for usage of low-dose irradiation for quarantine treatment

  7. Identification of irradiated insects: changes in the midgut of the confused flour beetle, Tribolium confusum Duv., induced by gamma radiation

    International Nuclear Information System (INIS)

    Szczepanik, M.

    1994-01-01

    The radiation doses applied for quarantine treatment does not generally cause immediate death of insects and mites. Alive pests may be present in the agricultural commodities for several days. This can be a disadvantage if the product is for immediate export and there is a nil insect requirement. A simple test is needed to ensure the quarantine personnel that a pest of quarantine importance has been irradiated and it does not pose a quarantine risk. Development of a practical technique for identification of irradiated pests was recommended by the ICGFI Task Force Meeting on Irradiation as Quarantine Treatment. The midgut, metabolically very active tissue, is the main site for digestion and absorption of the products of digestion. The old epithelium is replaced by new cells produced by the regenerative nidi. Regenerative cells are very sensitive to radiation. Its damage results in loss of the midgut epithelium in irradiated insects. The following changes in the midgut structure of the confused flour beetle were observed: 1. destruction of the regenerative nidi; 2. elongation and enlargement of epithelial cells; 3. vacuolization of the epithelial cells; 4. fading of cells boundaries in the epithelium; 5. damage of the nuclei (chromatin grains scattered throughout the cytoplasm of epithelial cells); 6. loss of the brush border; 7. disintegration and further loss of epithelium. The most expressed effect of the irradiation treatment was the destruction of regenerative cells of the midgut. Their destruction prevented the replacement of the secretory cells of the epithelium. As a result the epithelium disappeared and the gut lumen enlarged. Causes other than ionizing radiation resulting in disintegration of the midgut epithelium of insects are unknown. Since the degenerative changes in the midgut are positively correlated with both dose and time elapsed after irradiation exposure, a pathological syndrome of irradiation effects on the midgut may be used for a rapid and

  8. Food irradiation newsletter. Vol. 15, no. 2

    International Nuclear Information System (INIS)

    1991-10-01

    This newsletter contains brief summaries of three coordinated research meetings held in 1991: irradiation in combination with other processes for improving food quality; application of irradiation technique for food processing in Africa; and food irradiation programme for Middle East and European countries. The first Workshop on Public Information on Food Irradiation is summarized, and a Coordinated Research Programme on Irradiation as a Quarantine Treatment of Mites, Nematodes and Insects other than Fruit Fly is announced. This issue also contains a report on the status of food irradiation in China, and a supplement lists clearances of irradiated foods. Tabs

  9. Effectiveness of electron irradiation as a quarantine treatment of cut flowers

    International Nuclear Information System (INIS)

    Hayashi, T.; Todoriki, S.; Nakakita, H.; Dohino, T.; Tanabe, K.

    1999-01-01

    The effects of electron beams on spider mite (Tetranychus urticae) and flour beetle (Tribolium freemani) were slightly smaller than those of gamma-rays. 'Soft-electrons' (low-energy electrons) at an energy of 170 keV inactivated eggs, larvae, pupae, and adults of the flour beetle. Electron beams at doses up to 400 Gy killed or sterilized all the pests for cut flowers tested; spider mite (Tetranychus urticae), mealybug (Pseudococcus comstocki), leaf miner (Liriomyza trifolii), thrips (Thrips palmi, Thrips tabaci), cutworm (Spodoptera litura), and aphid (Myzus persicae). Carnation, alstromeria, gladiolus, tulip, statice, stock, dendrobium, prairie gentian, oncidium, campanula, gloriosa, fern, gypsophila, freesia, lobelia, triteleia, and gerbera were resistant to radiation, while chrysanthemum, rose, lily, calla, antherium, sweet pea, and iris were sensitive. Radiation-induced deterioration of chrysanthemum could be prevented by post-irradiation treatment with commercial preservative solutions or sugar solutions. (author)

  10. Mango fruit aroma volatile production following quarantine hot water treatment and subsequent ripening

    Science.gov (United States)

    Mangos are an important tropical fruit crop worldwide that are appreciated for their attractive peel and flesh colors, juicy texture, sweetness, and unique aroma. Mangos exported to the U.S. receive quarantine hot water treatment (QHWT) at 46.1 °C for 65 to 110 min (depending on fruit shape and size...

  11. Electron beam irradiation: novel technology for phytosanitary purposes

    International Nuclear Information System (INIS)

    Bhalla, Shashi; Srinivasan, K.; Dwivedi, J.; Gautam, S.; Sharma, Arun

    2015-01-01

    In the WTO regime, flow of agricultural commodities has increased, posing risk of inadvertent introduction of exotic pests. This can be minimized by undertaking quarantine measures. Quarantine/phytosanitary disinfestation treatments demand a very high level of security as the pest tolerance in quarantine is zero. Methyl bromide, a potent fumigant has been restricted in its use due to ozone depleting effect. Also, the conventional chemicals/fumigants being used world over are being restricted globally because of the various associated problems. Therefore, there is a need for an alternative ecofriendly strategy for controlling the pests. Irradiation, an approved technology by International Plant Protection Convention, appears to be a viable, nonchemical, residue-free strategy. Disinfestation of pulses with low energy electron irradiation potentially will have less deleterious effects on commodity quality than irradiation with other sources. Internationally, new radiation generating sources as Electron beam (EB) are being explored to meet import standards of quality and quarantine. The EB has a machine source and can be simply switched on or off. Irradiation of legume seeds viz., blackgram, greengram and soybean infested with pulse beetles (Callosobruchus maculatus and C. chinensis) at different doses at an energy level of 500 keV using the Accelerator facility at Raja Ramanna Centre for Advanced Technology, Indore revealed the dose-dependent effects on the insect growth parameters. Adult emergence from seeds infested with different stages was negligible and eggs laid by beetles that survived treatment did not develop into adults at higher doses. The lower doses viz., 170, 340 and 510 Gy on the other hand caused sterility effect on the insect but showed stimulatory effect on the physiological seed parameters . viz., seedling vigour and vigour index. Electron beam irradiation has a great potential for use in the disinfestation for phytosanitary purposes. Nevertheless

  12. Food Irradiation Newsletter. V. 10, no. 1

    International Nuclear Information System (INIS)

    1986-05-01

    This issue includes reports of the Task Force Meeting on Irradiation as a Quarantine Treatment (Chiang Mai, Thailand, February 1986), of the first Research Coordination Meeting on the Use of Irradiation as a Quarantine Treatment of Food and Agricultural Commodities (Chiang Mai, Thailand, February 1986), and of the ASEAN Workshop on Food Irradiation (Bangkok, Thailand, November 1985). This Newsletter also contains a publication by the U.S. Department of Health and Human Services in the Federal Register, Vol. 51, No. 75 (Friday, April 18, 1986) 21 CFR Part 179, Irradiation in the Production, Processing and Handling of Food, Final Rule, which lists general provisions for food irradiation and permitted applications of ionizing radiation for (a) control of Trichinella spiralis in pork carcasses or fresh, non-heat processed cuts of pork carcasses (min. dose 0.3 kGy - max. dose 1 kGy); (b) growth and maturation inhibition of fresh foods (max. dose 1 kGy); (c) disinfestation of anthropod pests in food (max. dose 1 kGy); (d) microbial disinfestation of dry or dehydrated enzyme preparations (max. dose 10 kGy); (e) microbial disinfection of dry or dehydrated aromatic vegetable substances, culinary herbs, seeds, spices, teas, vegetable seasonings, and blends of these aromatic substances, (max. dose 30 kGy). Provisions for labelling of irradiated foods at retail level are contained in the rule

  13. Quarantine cold treatments for Ceratitis capitata and Anastrepha fraterculus (Diptera: Tephritidae) for citrus in Argentina: conclusions after 10 years of research

    International Nuclear Information System (INIS)

    Willink, Eduardo; Gastaminza, Gerardo; Salvatore, Analia; Gramajo, M. Cecilia; Acenolaza, Mariana; Avila, Rosana; Favre, Paola

    2006-01-01

    Argentina has quarantine restrictions in some markets due to the presence of two quarantine fruit fly pests: Ceratitis capitata and Anastrepha fraterculus. One alternative is the use of cold quarantine treatments during transport of the commodities. Since 1996, the Estacion Experimental Agroindustrial Obispo Colombres (EEAOC), Tucuman, Argentina, has developed different cold quarantine treatments for citrus. In the present work we present all the data the EEAOC generated in the last ten years in order to facilitate the development of such cold treatments. Fruit flies were obtained from the colonies reared at EEAOC. Four citrus species were analyzed: lemon, grapefruit, orange and tangerines. Different varieties were analyzed for each fruit species. Sensitivity trials aiming at determine the most tolerant stage as well as to asses if there is any influence of varieties on cold tolerance were performed. Finally we compared the tolerance to cold between the two species. Sensitivity trials showed that mature larvae (L3) are the most tolerant stage for both fruit fly species. There was no effect of the varieties and the two fruit fly species were equally sensible to cold. Our results provide strong evidence in favor of concluding that any cold treatment developed for C. capitata is effective for A. fraterculus. (author)

  14. Quarantine cold treatments for Ceratitis capitata and Anastrepha fraterculus (Diptera: Tephritidae) for citrus in Argentina: conclusions after 10 years of research

    Energy Technology Data Exchange (ETDEWEB)

    Willink, Eduardo; Gastaminza, Gerardo; Salvatore, Analia; Gramajo, M. Cecilia; Acenolaza, Mariana; Avila, Rosana; Favre, Paola, E-mail: ewillink@eeaoc.org.a [Estacion Experimental Agroindustrial Obispo Colombres (EEAOC), Tucuman (Argentina)

    2006-07-01

    Argentina has quarantine restrictions in some markets due to the presence of two quarantine fruit fly pests: Ceratitis capitata and Anastrepha fraterculus. One alternative is the use of cold quarantine treatments during transport of the commodities. Since 1996, the Estacion Experimental Agroindustrial Obispo Colombres (EEAOC), Tucuman, Argentina, has developed different cold quarantine treatments for citrus. In the present work we present all the data the EEAOC generated in the last ten years in order to facilitate the development of such cold treatments. Fruit flies were obtained from the colonies reared at EEAOC. Four citrus species were analyzed: lemon, grapefruit, orange and tangerines. Different varieties were analyzed for each fruit species. Sensitivity trials aiming at determine the most tolerant stage as well as to asses if there is any influence of varieties on cold tolerance were performed. Finally we compared the tolerance to cold between the two species. Sensitivity trials showed that mature larvae (L3) are the most tolerant stage for both fruit fly species. There was no effect of the varieties and the two fruit fly species were equally sensible to cold. Our results provide strong evidence in favor of concluding that any cold treatment developed for C. capitata is effective for A. fraterculus. (author)

  15. Factors affecting ionizing radiation phytosanitary treatments, and implications for research and generic treatments

    Science.gov (United States)

    Phytosanitary irradiation (PI) treatments are promising measures to overcome quarantine barriers to trade and are currently used in several countries. Although PI has advantages compared with other treatments, one disadvantage bedevils research approval/application: organisms may remain alive afte...

  16. Phytosanitary irradiation of Diatraea saccharalis, D. grandiosella, and Eoreuma loftini (Lepidoptera: Crambinae)

    Science.gov (United States)

    Phytosanitary irradiation (PI) is increasingly being used to disinfest horticultural commodities of invasive quarantine pests. Most disinfestation is done with generic treatments, where one dose is scheduled for a group of pests and/or commodities. The current generic treatment that USDA-APHIS uses...

  17. Evaluation of nutritional and biochemical properties of litchi (Litchi chinensis) and its quarantine treatment and shelf-life extension using radiation technology

    International Nuclear Information System (INIS)

    Hajare, Sachin N.; Saxena, Sudhanshu; Kumar, Sanjeev; Wadhawan, Surbhi; More, Varsha; Mishra, B.B.; Parte, Madan Narayan; Gautam, Satyendra; Sharma, Arun

    2009-01-01

    Combination of gamma irradiation and dip treatment on shelf life extension of two major cultivars of litchi namely, Shahi, and China was studied for improving market availability of the fruit and to overcome quarantine barrier for international trade. An extension in shelf life up to 28 days was achieved at 4 deg C, whereas, control fruits last around 10 days at 4 deg C. Physicochemical and nutritional parameters such as moisture content, acidity (pH), total soluble solid, total and reducing sugars, vitamin C content, phenolics, flavonoids, antioxidant activities, browning associated enzymatic activities, microbiological and sensory attributes were studied during the storage period. It was observed that low dose of gamma radiation did not affect significantly any of these parameters. Further, a novel combination dip treatment was developed which resulted in shelf life extension up to 60 days with complete inhibition of pericarp browning. (author)

  18. Disinfestation of mangoes by irradiation; Desinfestacion de mango por irradiacion

    Energy Technology Data Exchange (ETDEWEB)

    Bustos R, M E

    1992-05-15

    The mango is a fruit-bearing very important in the mexican economy. Mexico is between the first positions of the world like country producing with an average export volume of 40,000 annual tons in the last years. For this reason it was decided to make this investigation, which was developed according to the investigation protocols proposed by the Agricultural Research Service of the USA (ARS - US DOA). The objective is to account with the technical and scientific necessary bases to propose to the US DOA the regulation of the irradiation process like quarantine treatment for Mexican export mango. The goals are: to determine in the laboratory the minimum dose (Dmin.) to inhibit the emergency of adults of the species of the fruit flies of more importance for Mexico. To confirm the least radiation dose Dmin. for quarantine treatment based on the safety value Probit-9. To evaluate the mango quality irradiated to 2 and 2.5 times the Dmin. proposal for quarantine treatment. According to information provided by the General Direction of Vegetable Sanity, it was determined that the fly species of the fruit of more economic importance for Mexico are of the genus Anastrepha ludens, Anastrepha serpentina, Anastrepha obliqua and Ceratitis capitata. (Author)

  19. Food irradiation: public perception and benefits

    International Nuclear Information System (INIS)

    Padwal-Desai, S.R.

    1998-01-01

    Extensive research carried out for more than three decades at Bhabha Atomic Research Centre, and among other laboratories in India had conclusively demonstrated application of food irradiation for commercialization of domestic and export market. The radiation processing has definite economic role to play in food preservation industries in developed countries and developing countries. The possible application of food irradiation in developing countries belong to improvement of the hygienic quality of foods when no other methods are available to achieve this purpose, replacement of chemical treatments, improvement of shelf life of certain fruits, improvement of sensory quality, potential application to a quarantine treatment

  20. Effects of gamma irradiation on different stages of mealybug Dysmicoccus neobrevipes (Hemiptera: Pseudococcidae)

    International Nuclear Information System (INIS)

    The, Doan Thi; Khanh, Nguyen Thuy; Lang, Vo Thi Kim; Van Chung, Cao; An, Tran Thi Thien; Thi, Nguyen Hoang Hanh

    2012-01-01

    Utilization of phytosanitary irradiation as a potential treatment to disinfest agricultural commodities in trade has expanded rapidly in the recent years. Cobalt-60 gamma ray target doses of 100, 150, 200 and 250 Gy were used to irradiate immatures and adults of Dysmicoccus neobrevipes (Beardsley) (Hemiptera: Pseudococcidae) infesting dragon fruits to find the most tolerant stage and the most optimal dose range for quarantine treatment. In general, irradiation affected significantly all life stages of D. neobrevipes mortality and adult reproduction. The pattern of tolerance to irradiation in D. neobrevipes was 1st instars<2nd instars<3rd instars< adults, in which the adult is the most tolerant stage. Based on obtained results after 21 days of irradiation, predicted doses for 100% mortality of each different development stage in the above mentioned pattern were 224.6, 241.3, 330.9 and 581.5 Gy, respectively. No survived female adult produced offspring at 200 and 250 Gy. Dose range between 200 and 250 Gy could be efficient to prevent the reproduction of this mealybug. - Highlights: → Gamma Co-60 irradiation as a potential phytosanitary for quarantine treatments. → Reproduction ability of D. neobrevipes has been efficiently inhibited at low dose. → Pattern of tolerance to irradiation was 1st<2nd<3rd instars< adults. → Doses from 200 to 250 Gy could be efficient to prevent the reproduction of mealybug.

  1. Effects of gamma irradiation on different stages of mealybug Dysmicoccus neobrevipes (Hemiptera: Pseudococcidae)

    Energy Technology Data Exchange (ETDEWEB)

    The, Doan Thi, E-mail: doanthithe@yahoo.com [Research and Development Center for Radiation Technology, Vietnam Atomic Energy Institute, 202A Street 11, Linh Xuan Ward, Thu Duc District, Ho Chi Minh City (Viet Nam); Khanh, Nguyen Thuy; Lang, Vo Thi Kim; Van Chung, Cao [Research and Development Center for Radiation Technology, Vietnam Atomic Energy Institute, 202A Street 11, Linh Xuan Ward, Thu Duc District, Ho Chi Minh City (Viet Nam); An, Tran Thi Thien; Thi, Nguyen Hoang Hanh [Agriculture and Forestry University, Linh Trung Ward, Thu Duc District, Ho Chi Minh City (Viet Nam)

    2012-01-15

    Utilization of phytosanitary irradiation as a potential treatment to disinfest agricultural commodities in trade has expanded rapidly in the recent years. Cobalt-60 gamma ray target doses of 100, 150, 200 and 250 Gy were used to irradiate immatures and adults of Dysmicoccus neobrevipes (Beardsley) (Hemiptera: Pseudococcidae) infesting dragon fruits to find the most tolerant stage and the most optimal dose range for quarantine treatment. In general, irradiation affected significantly all life stages of D. neobrevipes mortality and adult reproduction. The pattern of tolerance to irradiation in D. neobrevipes was 1st instars<2nd instars<3rd instarsirradiation, predicted doses for 100% mortality of each different development stage in the above mentioned pattern were 224.6, 241.3, 330.9 and 581.5 Gy, respectively. No survived female adult produced offspring at 200 and 250 Gy. Dose range between 200 and 250 Gy could be efficient to prevent the reproduction of this mealybug. - Highlights: > Gamma Co-60 irradiation as a potential phytosanitary for quarantine treatments. > Reproduction ability of D. neobrevipes has been efficiently inhibited at low dose. > Pattern of tolerance to irradiation was 1st<2nd<3rd instars Doses from 200 to 250 Gy could be efficient to prevent the reproduction of mealybug.

  2. Radiation treatment of food

    International Nuclear Information System (INIS)

    Wills, P.A.

    1986-01-01

    The techniques involved in the treatment of food by ionising radiation are explained. Radiation plant design, nutrition, microbiology and standards for irradiated foods are discussed. The potential applications for food irradiation in Australia are in the fields of quarantine control to disinfest fruit from fruit fly or mangoes from seed weevil, and decontamination of dried foods such as spices

  3. Irradiation as an alternative treatment to methyl bromide for insect control

    International Nuclear Information System (INIS)

    Akinbingol, B.

    2001-01-01

    Turkey is the leading country in the world, in production and exports of dried fig, apricot, raisin and hazelnut. One of main problem in the export trade is infestation by stored product insects. Using MB is very effective for controlling stored product insects in Turkey. MB has also listed as an ozone depleting substance and worldwide production will be phased out in the near future, than Turkey will be faced very serious problem for export dry fruits and hazelnut. Use of irradiation to disinfest agricultural products has obvius advantages, most of which are influenced by environmental, cultural, economic, commercial and govermental factors. The first two factors, effectiveness and economy, are adressed principally. Research conducted world-wide in the past four decades have shown that radiation processing is an effective and safe method for controlling insect pests of stored products. Irradiation offers an effective alternative quarantine treatment which is more environmentally friendly and sustainable as compared to fumigants. In view of the phasing out of the currently used post harvest chemical fumigants, irradiation either alone or in conjuction with other post-harvest procedures can contribute towards the goals of achieving food security in developing and less developed countries by effectively reducing post-harvest losses

  4. Cherry Irradiation Studies. 1984 annual report

    International Nuclear Information System (INIS)

    Eakin, D.E.; Hungate, F.P.; Tingey, G.L.; Olsen, K.L.; Fountain, J.B.; Burditt, A.K. Jr.; Moffit, H.R.; Johnson, D.A.; Lunden, J.D.

    1985-04-01

    Fresh cherries, cherry fruit fly larvae, and codling moth larvae were irradiated using the PNL cobalt-60 facility to determine the efficacy of irradiation treatment for insect disinfestation and potential shelf life extension. Irradiation is an effective disinfestation treatment with no significant degradation of fruit at doses well above those required for quarantine treatment. Sufficient codling moth control was achieved at projected doses of less than 25 krad; cherry fruit fly control, at projected doses of less than 15 krad. Dose levels up to 60 krad did not adversely affect cherry quality factors tested. Irradiation above 60 krad reduced the firmness of cherries but had no significant impact on other quality factors tested. Irradiation of cherries below 80 krad did not result in any significant differences in sensory evaluations (appearance, flavor, and firmness) in tests conducted at OSU. Irradiation up to 200 krad at a temperature of about 25 0 C (77 0 F) did not measurably extend shelf life. Irradiation at 500 krad at 25 0 C (77 0 F) increased mold and rotting of cherries tested. There is no apparent advantage of irradiation over low-temperature fumigation

  5. Postharvest irradiation treatment for quarantine control of the invasive Lobesia botrana (Lepidoptera: Tortricidae)

    Science.gov (United States)

    The effects of irradiation on egg, larval, and pupal development in European grapevine moth, Lobesia botrana (Lepidoptera: Tortricidae), were examined. Eggs, neonates, third instars, fifth instars, and early and late stage pupae were irradiated at target doses of 50, 100, 150, or 200 Gy or left untr...

  6. Food preservation by irradiation

    International Nuclear Information System (INIS)

    Kooij, J. van

    1981-01-01

    Twenty-five years of development work on the preservation of food by irradiation have shown that this technology has the potential to reduce post-harvest losses and to produce safe foods. The technological feasibility has been established but general acceptance of food irradiation by national regulatory bodies and consumers requires attention. The positive aspects of food preservation by irradiation include: the food keeps its freshness and its physical state, agents which cause spoilage (bacteria, etc.) are eliminated, recontamination does not take place, provided packaging materials are impermeable to bacteria and insects. It inhibits sprouting of root crops, kills insects and parasites, inactivates bacteria, spores and moulds, delays ripening of fruit, improves the technological properties of food. It makes foods biologically safe, allows the production of shelf-stable foods and is excellent for quarantine treatment, and generally improves food hygiene. The dose ranges needed for effective treatment are given

  7. Standardized methods to verify absorbed dose in irradiated food for insect control. Proceedings of a final research co-ordination meeting

    International Nuclear Information System (INIS)

    2001-03-01

    Irradiation to control insect infestation of food is increasingly accepted and applied, especially as a phytosanitary treatment of food as an alternative to fumigation. However, unlike other processes for insect control, irradiation does not always result in immediate insect death. Thus, it is conceivable that fresh and dried fruits and tree nuts, which have been correctly irradiated to meet insect disinfestation/quarantine requirements, may still contain live insects at the time of importation. There is, however, a movement by plant quarantine authorities away from inspecting to ensure the absence of live insects in imported consignments towards examining through administrative procedures that a treatment required by law has been given. Nevertheless, there is a need to provide plant quarantine inspectors with a reliable objective method to verify that a minimum absorbed dose of radiation was given to supplement administrative procedures. Such an objective method is expected to bolster the confidence of the inspectors in clearing the consignment without delay and to facilitate trade in irradiated commodities. The Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture initiated a co-ordinated research project (CRP) in 1994 to generate data on the verification of absorbed dose of irradiation in fresh, dried fruits and tree nuts for insect disinfestation/quarantine purposes. A standardized label dose indicator available commercially was used to verify the minimum/maximum absorbed dose of the irradiated commodities for these purposes as required by regulations in certain countries. It appears that such a label dose indicator with certain modifications could be made available to assist national authorities and the food industry to verify the absorbed dose of irradiation to facilitate trade in such irradiated commodities. This TECDOC reports on the accomplishments of this co-ordinated research project and includes the papers presented by the participants

  8. Regulations on consume and commercialization of food irradiation in Mexico

    International Nuclear Information System (INIS)

    Ramirez, M.E.B.; Perez, J.J.

    1995-01-01

    A Mexican standard for food irradiation is ready for final publication after the authority received and reviewed public comments of the project published in April 1994. The standard establish the radiation doses for different classes of food, based on ICGFI recommendations. Also included are controls for sampling, packaging, labelling, transportation, process inspection and accordance with international regulations. The results of the economical analysis of cost-benefit of the application of the standard show that the net present value is positive. The method of calculation is presented explaining the assumptions considered for the estimation of the total annual savings and surveillance costs. A final version of the research program report on radiation quarantine treatment of Mexican mangoes will be used for the petition to APHIS for the amendment of quarantine procedures to permit importation into the USA of irradiated products. (Author)

  9. Harmonization of regulations on food irradiation in the Americas

    International Nuclear Information System (INIS)

    1992-03-01

    The International Consultative Group on Food Irradiation sponsored this meeting, which was intended to serve as a forum for senior officials involved in the regulatory control on food trade to exchange views on a possible harmonization of national regulations pertaining to the trade in irradiated foods. The main topics considered were: the status of food trade in the Americas; the implications of consumer acceptance on trade; the use of irradiation as a quarantine treatment for fruits and vegetables; and control of the process of food irradiation. This publication contains a summary of the meeting and texts of fourteen papers presented: these have been indexed separately. Refs, figs and tabs

  10. Quarantine treatment by gamma radiation for different development stages of Callosobruchus maculatus in bean Vigna sinensis

    International Nuclear Information System (INIS)

    Arthur, Valter; Machi, André R.; Franco, Suely S.H.

    2017-01-01

    The loss of stored grain caused by insects generates a problem of economic order of importance, due to concern about the increased supply of food for the world population is expanding. Associated with this fact, there is the problem of nutritional deficiency due to lack of protein, especially for the less privileged populations. The use of ionizing radiation in grains and products stored without a doubt can solve the problem of the losses in these products, since it does not induce resistance to insects and leaves no toxic residue in the products, and is considered an effective and safe method. The aim of the experiment was to determine the effect of ionizing radiation from cobalt-60 as a quarantine treatment for the different stages of development of Callosobruchus maculatus (Fabr., 1972) (Coleóptera, Chysomilidae) in bean Vigna sinensis. The experiment was conducted in the laboratory of Radiobiology and Environment CENA/USP, Piracicaba, SP, Brazil. Bean samples infested with eggs, larvae, pre-pupae and pupae C. maculatus, the experiment consisted of 4 replicates for each stage of the insect's life cycle, and each repetition consisted of 20 individuals (eggs, larvae, pre-pupae and pupae), a total of 200 subjects per treatment which were irradiated with doses of 0 (control), 25, 50, 75 and 100 Gy, a source of cobalt-60, Gammabeam-650 type, in a rate dose of 1.3 kGy / h. The experiment was conducted in a room with a relative of 25 ± 2 ° C temperature and humidity of 70 ± 5%. After 35 days of irradiation process were carried out evaluations of the number of insects emerged in each repetition within the treatments. From the results obtained it was concluded that the dose lethal to eggs and larvae was 25 Gy, while for pre-pupae was 50 Gy, to pupae 100 Gy was not sufficient to control the adult emergence. (author)

  11. Quarantine treatment by gamma radiation for different development stages of Callosobruchus maculatus in bean Vigna sinensis

    Energy Technology Data Exchange (ETDEWEB)

    Arthur, Valter; Machi, André R.; Franco, Suely S.H., E-mail: arthur@cena.usp.br [Centro de Energia Nuclear na Agricultura (CENA/USP), Piracicaba, SP (Brazil). laboratório de Radiobiologia e Ambiente; Fontes, Lucia da Silva, E-mail: lsfontes@uol.com.br [Universidade Federal do Piauí (UFPI), Teresina, PI (Brazil). Dept. de Biologia; Harder, Márcia N.C., E-mail: marcia.harder@fatec.sp.gov.br [Faculdade de Tecnologia de Piracicaba (FATEC), SP (Brazil). Dep. Roque Trevisan; Rossi, Rodrigo S.; Arthur, Paula B.; Franco, José G., E-mail: paula.arthur@hotmail.com, E-mail: zegilmar60@gamil.com, E-mail: gilmita@uol.com.br [Instituto de Pesquisas Energéticas e Nucleares (IPEN/CNEN-SP), São Paulo, SP (Brazil)

    2017-07-01

    The loss of stored grain caused by insects generates a problem of economic order of importance, due to concern about the increased supply of food for the world population is expanding. Associated with this fact, there is the problem of nutritional deficiency due to lack of protein, especially for the less privileged populations. The use of ionizing radiation in grains and products stored without a doubt can solve the problem of the losses in these products, since it does not induce resistance to insects and leaves no toxic residue in the products, and is considered an effective and safe method. The aim of the experiment was to determine the effect of ionizing radiation from cobalt-60 as a quarantine treatment for the different stages of development of Callosobruchus maculatus (Fabr., 1972) (Coleóptera, Chysomilidae) in bean Vigna sinensis. The experiment was conducted in the laboratory of Radiobiology and Environment CENA/USP, Piracicaba, SP, Brazil. Bean samples infested with eggs, larvae, pre-pupae and pupae C. maculatus, the experiment consisted of 4 replicates for each stage of the insect's life cycle, and each repetition consisted of 20 individuals (eggs, larvae, pre-pupae and pupae), a total of 200 subjects per treatment which were irradiated with doses of 0 (control), 25, 50, 75 and 100 Gy, a source of cobalt-60, Gammabeam-650 type, in a rate dose of 1.3 kGy / h. The experiment was conducted in a room with a relative of 25 ± 2 ° C temperature and humidity of 70 ± 5%. After 35 days of irradiation process were carried out evaluations of the number of insects emerged in each repetition within the treatments. From the results obtained it was concluded that the dose lethal to eggs and larvae was 25 Gy, while for pre-pupae was 50 Gy, to pupae 100 Gy was not sufficient to control the adult emergence. (author)

  12. Gamma irradiation used on adult Tetranychus urticae Koch as a quarantine treatment

    Directory of Open Access Journals (Sweden)

    Osouli Shiva

    2014-07-01

    Full Text Available The effect of gamma radiation with 0, 200, 250, 300, 350, 400, and 450 Gy intensities on the longevity, total number of eggs, and the percent of hatched eggs laid by irradiated females of Tetranychus urticae Koch (Tetranychidae was evaluated. Two different groups (0–24 h old and 48–72 h old of adult females were irradiated. The results showed that 350 and 300 Gy doses significantly reduced the longevity of the 0–24 h old females and the 48–72 h old females. The younger females were more tolerant at lower dose rates than the older females. There was a quadratic relationship between dose rates and young females, while it was linear in older females. The total number of eggs laid by females of both ages was significantly reduced with a linear trend by 250 Gy irradiation. The eggs laid by females of both the 0–24 h olds and the 48–72 h olds lost their hatchability when the dose rate was 350 Gy. It was concluded, that applying a dose rate of 320 Gy on one of the mates (male or female before mating, or a 300 Gy on both of them, would be sufficient to cause sterility in adult mites.

  13. Regulation of use of radiation for quarantine purposes

    International Nuclear Information System (INIS)

    Itepan, Natanael Marcio; Costa, Neivaldo; Furlan, Gilberto Ribeiro; Walder, Julio Marcos Melges

    2011-01-01

    The main aspects of Instruction No. 9 are: a) the nuclear plant that use ionizing radiation as a phyto sanitary treatment for quarantine purposes, must be accredited by the agency of the Agriculture, Livestock and Supply Ministry (MAPA) and the licensing by the Nuclear Energy National Commission (CNEN) and other regulatory bodies, b) control of the applied dose will follow a standard operating procedure should be performed by independent organization, authorized by the Brazilian ONPF (Phyto sanitary Protection National Organization), c) the unit of radiation treatment should ensure traceability and must maintain records of phyto sanitary treatments, d) there should be bilateral work plan between the ONPF of Brazil and other countries for the established radiation treatment protocol. The ONPF of Brazil is the Sanitary Vegetarian Department. Ionizing radiation (cold pasteurization) is shown in an alternative technology to phyto sanitary control for quarantine purposes. (author)

  14. Radiation processing as a post-harvest quarantine control for raisins, dried figs and dried apricots

    International Nuclear Information System (INIS)

    Cetinkaya, N.; Ozyardimci, B.; Denli, E.; Ic, E.

    2006-01-01

    The commercially packed samples of raisins, dried figs and dried apricots were irradiated using doses in the range of 0.5-1.0 kGy for disinfestation and 0.5-5.0 kGy for sensory analysis with the dose rate ranging from 1.44 to 1.92 kGy/h. Pests on dried fruits were evaluated after 0, 1, 2 and 3 months of storage for irradiated dried figs and 1, 3, 6 and 12 months of storage for raisins and dried apricots. Sensory analysis of dried figs, dried apricots and raisins were carried out after 0, 1, 3, 6 and 12 months of storage. The results indicated that radiation processing at low doses (∼1.0 kGy) is an effective post-harvest treatment and quarantine control for these products with no adverse effects on sensory (marketing) attributes

  15. Radiation processing as a post-harvest quarantine control for raisins, dried figs and dried apricots

    Energy Technology Data Exchange (ETDEWEB)

    Cetinkaya, N. [TAEA, Ankara Nuclear Research Center in Agriculture and Animal Sciences, 06983 Ankara (Turkey)]. E-mail: nurcet@taek.gov.tr; Ozyardimci, B. [TAEA, Ankara Nuclear Research Center in Agriculture and Animal Sciences, 06983 Ankara (Turkey); Denli, E. [TAEA, Ankara Nuclear Research Center in Agriculture and Animal Sciences, 06983 Ankara (Turkey); Ic, E. [TAEA, Ankara Nuclear Research Center in Agriculture and Animal Sciences, 06983 Ankara (Turkey)

    2006-03-15

    The commercially packed samples of raisins, dried figs and dried apricots were irradiated using doses in the range of 0.5-1.0 kGy for disinfestation and 0.5-5.0 kGy for sensory analysis with the dose rate ranging from 1.44 to 1.92 kGy/h. Pests on dried fruits were evaluated after 0, 1, 2 and 3 months of storage for irradiated dried figs and 1, 3, 6 and 12 months of storage for raisins and dried apricots. Sensory analysis of dried figs, dried apricots and raisins were carried out after 0, 1, 3, 6 and 12 months of storage. The results indicated that radiation processing at low doses ({approx}1.0 kGy) is an effective post-harvest treatment and quarantine control for these products with no adverse effects on sensory (marketing) attributes.

  16. Application of Gamma Irradiation and Its Convergent Treatments on Several Varieties of Oriental Hybrid Lily to Control Leaf Blight

    Directory of Open Access Journals (Sweden)

    Ji-Hoon Kim

    2014-06-01

    Full Text Available In order to seek more eco-friend, economic and safer quarantine method than current methyl bromide fumigation, the convergent treatment with 200 Gy of gamma irradiation and several chemicals such as nano-siver particles (NSS, sodium dichloroisocyanurate (NaDCC was tried on the cuttings of lily in the packing of catonnage box for export. With 6 independent experiments of gamma irradiation on the three lily cultivars, cvs. Siberia, Le reve and Sorbonne, incidence and severity of lily leaf blight was investigated on leaves and petals at 8-d after infection. 200 Gy of gamma irradiation decreased at 13-25% of severity on the leaf of Sorbonne, but it increased at 2-5% of severity on the leaf of Siberia and Le reve. Chemical substitutes such as NSS and NaDCC were not effective to control of lily blight on cuttings. By 200 Gy of gamma irradiation treatment, chlorophyll contents were statistically significantly decreased at 12-d after irradiation and the longevities vaselife of fully open flower of Siberia and Sorbonne were increased at 0.4 to 1.2 days. In addition, the relative fresh weights of the gamma irradiated cuttings were severely dried compared to the non-irradiated control. On the other hands, the symptoms of phyto-toxicity of high dose gamma irradiation at 1 or 2 kGy on cv. Siberia were to be blight at the tip of bloom, bent necks of flower, and delayed the process of flowering.

  17. Food irradiation: advantages and limitations

    International Nuclear Information System (INIS)

    Hernandes, N.K.; Vital, H. de C.; Sabaa-Srur, A.U.O.

    2003-01-01

    Food irradiation is a physical method of processing food (e.g. freezing, canning). It has been thoroughly researched over the last four decades and is recognized as a safe and wholesome method. It has the potential both of disinfesting dried food to reduce storage losses and disinfesting fruits and vegetables to meet quarantine requirements for export trade. Low doses of irradiation inhibit spoilage losses due to sprouting of root and tuber crops. Food- borne diseases due to contamination by pathogenic microorganisms and parasites of meat, poultry, fish, fishery products and spices are on the increase. Irradiation of these solid foods can decontaminate them of pathogenic organisms and thus provide safe food to the consumer. Irradiation can successfully replace the fumigation treatment of cocoa beans and coffee beans and disinfest dried fish, dates, dried fruits, etc. One of the most important advantages of food irradiation processing is that it is a coldprocess which does not significantly alter physico-chemical characters of the treated product. It can be applied to food after its final packaging. Similar to other physical processes of food processing, (e.g. canning, freezing), irradiation is a capital intensive process. Thus, adequate product volume must be made available in order to maximize the use of the facility and minimize the unit cost of treatment. Lack of harmonization of regulations among the countries which have approved irradiated foods hampers the introduction of this technique for international trade. Action at the international level has to be taken in order to remedy this situation. One of the important limitations of food irradiation processing is its slow acceptance by consumers, due inter alia to a perceived association with radioactivity. The food industry tends to be reluctant to use the technology in view of uncertainties regarding consumer acceptance of treated foods. Several market testing and consumer acceptance studies have been carried

  18. Practical application of food irradiation in Turkey

    International Nuclear Information System (INIS)

    Cetinkaya, N.; Erhan, I.C.

    2002-01-01

    Turkey is the world's leading producer and exporter of dried fruits (dried figs, raisins,and dried apricots etc.) and nuts (hazelnuts, wall nuts, pistachios, peanuts etc.) all of which have to be fumigated by methyl bromide a few times prior to export. Last fumigation is obligatory before shipment according to current quarantine treatment. Methyl Bromide (MeBr) fumigation is the most commonly used insect quarantine treatment for dried fruits and nuts in Turkey to protect from potential infestations. In accordance with the Montreal Protocol, Turkey as an Article 5(1) country will take actions to regulate and take measures to phase-out MeBr use. So, Turkey has to total phase-out in 2015 but according to Turkey MeBr Phase-out Action Plan prepared and published by The Ministry of Agriculture and Rural affairs in 2001, using MeBr should be reduced for stored commodities by 50 % by 2002 and phased-out totally by 2004. Irradiation technology is ready as an alternative to MeBr fumigation under the Action Plan of Turkey. Intensive research studies on food irradiation in Turkey have started in early 1970's and have still been continued. After careful and intensive works of all related authorities and specialists for a long period and with the help of ICGFI, the food irradiation regulation of Turkey was published in Official Newspaper on November 6, 1999. Having the Food Irradiation Regulation has supported to initiate commercialization study in Turkey in Co-operation with IAEA (TUR 5022). Feasibility study of a commercial food irradiation facility for the potential application of food irradiation in Turkey was prepared by IAEA experts Dr.M.Ahmed and Ir. J.P.Lacroix and together with TUR 5022 Research Team in April 2001 in Izmir, Turkey. Gamma-Pak Irradiation Facility in Cerkeskoy-Tekirdag got the commercial food irradiation licence and registration certificate in Feb. 2002. Practical application of food irradiation is getting more attraction in Turkey in parallel with other

  19. Quality of apples following gamma irradiation and cold storage

    International Nuclear Information System (INIS)

    Brij Bhushan; Thomas, P.

    1998-01-01

    The physico-chemical and organoleptic quality changes in apple cvs ‘Golden Delicious’, ‘Royal Delicious’, ‘Red Delicious’ and ‘Rich-A-Red’ exposed to gamma radiation doses of 0.1, 0.2, 0.4 and 0.6 kGy for quarantine and preservation purposes, were studied up to 6 months of storage at 2–4°C. Among the four cvs, ‘Rich-A-Red’ treated with 0.1 kGy dose showed better retention of sensory attributes and minimal changes in texture, total soluble solids, acidity and vitamin C content during storage. Results indicate that irradiation has commercial potential for apples as an alternative quarantine treatment for export requirements

  20. Food irradiation in the United States: irradiation as a phytosanitary treatment for fresh fruits and vegetables and for the control of microorganisms in meat and poultry

    International Nuclear Information System (INIS)

    Ross, Ralph T.; Engeljohn, Dan

    2000-01-01

    Recently there has been a renewed focus on food irradiation in the United States (US) for the disinfestation of fresh fruits and vegetables to eliminate pests from imported agricultural commodities that could threaten the economic viability of American agriculture and for the control of bacterium E. coli 0157:H7 in beef, a pathogen that threatens the safety of the US domestic food supply. In January 1999 USDA/APHIS published in the Federal Register a rule which authorized irradiation as a guarantee treatment for papayas for movement from Hawaii to the US mainland. This treatment was never used for a number of reasons. However, in December, 1993, the US Environmental Protection Agency (EPA) published its final rule to terminate production and consumption of methyl bromide, the only remaining broad spectrum fumigant for disinfesting agricultural commodities for pests of quarantine significance on imported and exported commodities. With increased global trade pressures and the possible loss of methyl bromide as a fumigant for regulatory pests treatment made it imperative that practical treatment options be explored including irradiation. In May 1996, USDA/APHIS published a Notice of Policy which sets forth a policy statement that share positions and policies of USDA concerning the use of irradiation as a phytosanitary treatment. Subsequently in July, 1997, USDA/APHIS amended its Hawaiian regulation by increasing the dose required for papayas intended for interstate movement and by allowing carambolas and litchis also to move interstate as well. Fruits from Hawaii to the US mainland are currently being irradiated and distributed in commerce throughout the US Irradiation treatments now afford movement of many exotic fruits to the US mainland that could not be done earlier due to the lack of available treatment methods. To help combat this potential public health problem, the US Food and Drug Administration (FDA) approved treating red meat products. This process has been

  1. Irradiation of fruit and vegetables for phytosanitary purpose: an overview

    International Nuclear Information System (INIS)

    Hénon, Yves

    2014-01-01

    For several years now, the Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture has been actively supporting the development of irradiation as a phytosanitary measure for fresh fruit and vegetables. Besides being environmentally beneficial by replacing some harmful chemical fumigants, it also has the potential to facilitate international trade. The Joint FAO/IAEA Division has participated in the development of six adopted International Standard Phytosanitary Measures (ISPMs) and provided technical expertise to the International Plant Protection Commission (IPPC) Technical Panel on Phytosanitary Treatments (TPPT) to facilitate the successful adoption of 14 irradiation phytosanitary treatments for pests of quarantine importance as part of ISPM 28 (2007), Phytosanitary Treatments for Regulated Pests

  2. Technology of food preservation by irradiation

    International Nuclear Information System (INIS)

    Thomas, Paul

    1997-01-01

    Food Technology Division, Bhabha Atomic Research Centre, Mumbai has demonstrated that radiation processing of foods can contribute to nations food security by reducing post-harvest losses caused by insect infestation, microbial-spoilage and physiological changes. The technology has commercial potential for the conservation of cereals, pulses and their products, spices, onions, potatoes, garlic, some tropical fruits, sea foods, meat and poultry. Irradiation can ensure hygienic quality in foods including frozen foods by eliminating food borne pathogens and parasitic organisms. It offers a viable environment friendly alternative to chemical fumigants for quarantine treatment against insect pests in agricultural and horticultural products entering international trade. The safety and nutritional adequacy of irradiated foods for human consumption is well established. About 40 countries including India have regulations permitting irradiation of foods and 28 countries are irradiating foods for processing industries and institutional catering

  3. 9 CFR 72.5 - Area quarantined in Texas.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Area quarantined in Texas. 72.5... AGRICULTURE INTERSTATE TRANSPORTATION OF ANIMALS (INCLUDING POULTRY) AND ANIMAL PRODUCTS TEXAS (SPLENETIC) FEVER IN CATTLE § 72.5 Area quarantined in Texas. The area quarantined in Texas is the quarantined area...

  4. Effects of electron beam irradiation on cut flowers and mites

    International Nuclear Information System (INIS)

    Dohino, Toshiyuki; Tanabe, Kazuo

    1994-01-01

    Two spotted spider mite, Tetranychus urticae KOCH were irradiated with electron beams (2.5MeV) to develop an alternative quarantine treatment for imported cut flowers. The tolerance of eggs increased with age (1-5-day-old). Immature stages (larva-teleiochrysalis) irradiated at 0.4-0.8kGy increased tolerance with their development. Mated mature females irradiated at 0.4kGy or higher did not produce viable eggs, although temporary recovery was observed at 0.2kGy. Adult males were sterilized at 0.4kGy because non-irradiated virgin females mated with yielded female progeny malformed and sterilized. Various effects of electron beam irradiation were observed when nine species of cut flowers were irradiated in 5MeV Dynamitron accelerator. Chrysanthemum and rose were most sensitive among cut flowers. (author)

  5. Development of food irradiation in Japan and future subjects

    International Nuclear Information System (INIS)

    Ito, Hitoshi

    2003-01-01

    The study of food irradiation in Japan begun in 1955. The national project investigated the irradiation technologies and the irradiation effects on seven foods such as potato, rice, wheat, wiener wheat, orange and processed marine products. Only irradiation technique of potato has been made practical use since 1974. After this project, some researches on food irradiation were reported. For examples, the radiation sterilization of feed, spice, grapefruit, frozen shrimp, cock and beef. Some databases of irradiated foods are opened. The biological and radiochemical effects of gamma ray, X-ray and electron ray on food has not been observed. New aspects of irradiation, the measures for food poisoning, food safety and sanitary, has a great deal of public attention. In order to prepare the distribution of irradiated food in the world, we should develop a detection method, prevention technology of bad-tasting, quarantine treatment technology and control technology of irradiation process. History of food irradiation in Japan and future subjects are explained. (S.Y.)

  6. 7 CFR 301.86-3 - Quarantined areas.

    Science.gov (United States)

    2010-01-01

    ... SERVICE, DEPARTMENT OF AGRICULTURE DOMESTIC QUARANTINE NOTICES Pale Cyst Nematode § 301.86-3 Quarantined... be infested with pale cyst nematode, each field that has been found to be associated with an infested... State as a quarantined area will prevent the interstate spread of the pale cyst nematode. (c) Criteria...

  7. New developments in food irradiation

    International Nuclear Information System (INIS)

    Molins, R.

    1996-01-01

    Food irradiation technology is rapidly gaining worldwide acceptance as a promising tool to help alleviate some important food security and safety concerns, and to facilitate the international trade in food. Because of the different priorities that these issues receive in various countries, food irradiation is being considered by developing countries as the technology of choice over chemical fumigants in applications related to the reduction of food losses such as the insect disinfestation of stored staple and export commodities and the inhibition of sprouting of bulb and tuber crops. In contrast, the use of irradiation as a 'cold pasteurization' method to improve the hygienic quality and safety of foods is emerging as the primary field of application in developed countries. Moreover, the use of irradiation as an alternative, non-chemical quarantine treatment for fresh fruits, vegetables and other agricultural commodities entering international trade will no doubt benefit exporting as well as importing countries. 4 figs

  8. Quarantine treatment in eggs of Stenoma catenifer Walsingham (Lepidoptera: Elachistidae), with gamma radiation of Cobalt-60

    International Nuclear Information System (INIS)

    Silva, L.K.F.; Arthur, V.; Nava, D.E.; Parra, J.R.P.

    2006-01-01

    The objective of this work has been to determine the lethal dose of gamma radiation of Cobalt-60 for the Stenoma catenifer eggs. For the irradiation of the eggs an irradiador Gammacell-220 (CO60) was utilized, (Rate dose: 1.054 kGY/h). The doses were: 0, 25, 50, 75, 100, 125 and 150 Gy, 90 eggs/dose (six repetitions). The number of caterpillars emerged was evaluated, and the survivors growed in seeds of avocado. The adults obtained were coupled with normal insects, growed in boxes with double face paper containing the food (10% honey) and a fruit of avocado. The experimental design was totally random, being the data submitted to the analysis of the varianza and the averages compared by the test of Tukey (P=5%). The emergence of caterpillars from the treated eggs with dose of 0, 25 and 50 Gy was verified. The dose of 50 Gy caused deformation in the caterpillars emerged. The effect of the gamma radiation in the viability of the eggs was proportional to the dose increase. The adults from the eggs dealt with 25 Gy presented non viabilty of 92,85 and 100% for male and female, respectively. A radiation gamma of 75 Gy is recommended for treatment quarantine for avocado fruits infested with of S. catenifer eggs

  9. Potential use of ionizing radiation as quarantine treatment for fresh fruits, vegetables and flowers in Ecuador

    International Nuclear Information System (INIS)

    Munoz, Ricardo

    1990-01-01

    It is presented a brief description of the investigations Technology. Considering the potentiality of the country, to export non traditional and exotic fresh fruits, fresh vegetables, and ornamental fresh cut flowers, studies ares initiated to use ionizing radiation as quarantine treatments. This paper reports the initial data obtained with two species of fruit fly of high incidence in the fruit producer zones of Ecuador, whose stable and permanent microclimates allow to produce a sort of fruits along all year

  10. Quality control in the commerce of irradiated foods

    International Nuclear Information System (INIS)

    Bustos R, M.E.

    2000-01-01

    In spite of an irradiated food is innocuous for health and that the irradiation process offers great advantages as conservation and hygiene method and it has been recognised by the Agriculture and Health International organizations and although the adequate equipment exists to make this treatment in the majority of countries, an international trade of irradiated foods has not been established and it is that it has to be required that the quality control of the treatment should be regulated by the corresponding authorities and it also should be harmonized with other countries for the commercial interchange. Owing to up to present an identification method of irradiated foods which is validated, the unique quality control for irradiated foods is realized in the irradiation plant, measuring the absorbed dose in products, using dosimetric systems justly calibrated and standardized to be used the adequate for the type of product and dose level which is wanted to be measured for foods mainly for quarantine treatment which is very important to determine that any part of the irradiation system has reached the minimum dose to obtain the technical effect which is desired and that it does not exceed the maximum dose for that the product quality not to be altered. (Author)

  11. Development of process control for the irradiation of fresh mangoes

    Energy Technology Data Exchange (ETDEWEB)

    Cabalfin, E G; Lanuza, L G; Maningas, A L; Solomon, H M; Madera, G G; Pares, F A [Philippine Nuclear Research Institute, Quezon City (Philippines)

    2001-03-01

    Dose distribution studies in mangoes contained in boxes used in commercial trade for export, were done using the multipurpose irradiation facility at the Philippine Nuclear Research Institute. The mangoes were irradiated at a target dose of 100 Gy, the dose required for quarantine treatment of fresh mangoes against fruitflies. Positions of minimum dose and maximum dose were identified and dose uniformity ratio was determined. Fricke and Gammachrome YR dosimeters were used for the dose distribution studies. The performance of STERIN threshold indicators was evaluated by irradiating them at different doses. STERIN 125 indicators were also attached to the surface of the mango boxes during the dose distribution studies. STERIN indicators can be useful to differentiate between irradiated and unirradiated products. (author)

  12. Development of process control for the irradiation of fresh mangoes

    International Nuclear Information System (INIS)

    Cabalfin, E.G.; Lanuza, L.G.; Maningas, A.L.; Solomon, H.M.; Madera, G.G.; Pares, F.A.

    2001-01-01

    Dose distribution studies in mangoes contained in boxes used in commercial trade for export, were done using the multipurpose irradiation facility at the Philippine Nuclear Research Institute. The mangoes were irradiated at a target dose of 100 Gy, the dose required for quarantine treatment of fresh mangoes against fruitflies. Positions of minimum dose and maximum dose were identified and dose uniformity ratio was determined. Fricke and Gammachrome YR dosimeters were used for the dose distribution studies. The performance of STERIN threshold indicators was evaluated by irradiating them at different doses. STERIN 125 indicators were also attached to the surface of the mango boxes during the dose distribution studies. STERIN indicators can be useful to differentiate between irradiated and unirradiated products. (author)

  13. Amelioration of irradiation injury to Florida grapefruit by pretreatment with vapor heat or fungicides

    International Nuclear Information System (INIS)

    Miller, W.R.; McDonald, R.E.

    1998-01-01

    Grapefruit shipped to certain markets must be certified free of Caribbean fruit fly (Anastrepha suspensa Loew) (CFF) infestation. Low-dose irradiation is effective for the control of CFF by sterilization. This treatment is expected to be approved for industry usage in the near future. 'Marsh' grapefruit (Citrus paradisi Macf.) was treated with vapor heat (2 hours at 38 degrees C), and fungicidal treatments of thiabendazole (TBZ) (4 gm.L-1) and TBZ (1 gm.L-1) plus imazalil (1 gm.L-1) prior to irradiation at 0.5 or 1.0 kGy. Vapor heat reduced the severity and incidence of peel injury by approximately 50% without adversely affecting other quality attributes. The fungicide did not reduce peel injury. The use of vapor heat before low-dose irradiation quarantine treatment of grapefruit may ameliorate or eliminate peel injury caused by irradiation

  14. Germination test for identification of gamma-irradiated bean seeds

    International Nuclear Information System (INIS)

    Wesolowska, B.; Ignatowicz, S.

    1993-01-01

    The feasibility of germination test for the practical detection of irradiated beans has not been investigated. The objective of this study was to determine if the relationship between the root growth rate and radiation dose could be used to produce a rapid analytical method for identification of irradiated beans. Such detection method could be potentially used for both (a) identification of irradiated food, and (b) for quarantine inspection (to certify that the agricultural product has been irradiated, and the pests present in it do not pose a quarantine risk). Results presented in this paper indicate that the germination test is not always capable of discriminating satisfactorily between irradiated and unirradiated samples of bean seeds, because the sensitivity of the test is often higher than the low doses which are suggested for disinfestation purposes. However, using the germination test, an unexperienced person can easily discriminate untreated bean seeds from those irradiated with 0.3-1.5 kGy doses of gamma radiation. (orig./vhe)

  15. Comparison of quarantine treatments on skin and pulp color of mangoes

    International Nuclear Information System (INIS)

    Cruz, Juliana Nunes da; Caruso, Marcel Wilke; Sabato, Susy Frey

    2009-01-01

    The mango (Mangifera indica L.) has shown the highest growth rates among the fruit exported by Brazil. This exportation implies specific treatments to attend phytosanitary requirements to attend USA and Europe market. Among them there are thermal treatments (hot water dip or vapor treatment) or irradiation witch it has ability to promote disinfestations and delaying the ripening of the mango. The main objective of this paper was to report the color behavior among treatments covering irradiation alone, thermal treatment combined with irradiation and control. The mangoes were irradiated in a Multipurpose Gamma Source from the Radiation Technology Center, CTR, of IPEN/CNEN-SP and divided in four groups - the control (C) , dose 0,75 KGy (I), dose 0,75 KGy with hot water dip (46 deg C during 70 min) (2A) and dose 0,75KGy with hot water dip (52 deg C during 5 min) (2B). All fruits were stored at 11 deg C in acclimatized chamber during 14 days, after this period the fruits were kept at environmental conditions (25 deg C) during more 14 days. The results showed that the group 2A had the color of the skin delayed by treatment, not reaching stage 4 on the 26th. This group showed significant difference compared to groups C (p ≤ 0.05) however there was no difference among the others groups (2B and I). In general, these results indicate that the group 2A showed satisfactory results, concluding that combined treatment was beneficial for the mango, prolonging the process of development of its color. (author)

  16. Comparison of quarantine treatments on skin and pulp color of mangoes

    Energy Technology Data Exchange (ETDEWEB)

    Cruz, Juliana Nunes da; Caruso, Marcel Wilke; Sabato, Susy Frey, E-mail: juliananc@ig.com.b, E-mail: macaruso_98@hotmail.co, E-mail: sfsabato@ipen.b [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil)

    2009-07-01

    The mango (Mangifera indica L.) has shown the highest growth rates among the fruit exported by Brazil. This exportation implies specific treatments to attend phytosanitary requirements to attend USA and Europe market. Among them there are thermal treatments (hot water dip or vapor treatment) or irradiation witch it has ability to promote disinfestations and delaying the ripening of the mango. The main objective of this paper was to report the color behavior among treatments covering irradiation alone, thermal treatment combined with irradiation and control. The mangoes were irradiated in a Multipurpose Gamma Source from the Radiation Technology Center, CTR, of IPEN/CNEN-SP and divided in four groups - the control (C) , dose 0,75 KGy (I), dose 0,75 KGy with hot water dip (46 deg C during 70 min) (2A) and dose 0,75KGy with hot water dip (52 deg C during 5 min) (2B). All fruits were stored at 11 deg C in acclimatized chamber during 14 days, after this period the fruits were kept at environmental conditions (25 deg C) during more 14 days. The results showed that the group 2A had the color of the skin delayed by treatment, not reaching stage 4 on the 26th. This group showed significant difference compared to groups C (p <= 0.05) however there was no difference among the others groups (2B and I). In general, these results indicate that the group 2A showed satisfactory results, concluding that combined treatment was beneficial for the mango, prolonging the process of development of its color. (author)

  17. Evaluation of a label dosimeter to be used for Brazilian irradiated fresh fruits

    International Nuclear Information System (INIS)

    Del Mastro, N.L.

    2001-01-01

    The main difficulties for Brazilian fruit exports are phytosanitary barriers. Irradiation can be used as a single treatment, part of a multiple treatment or combined with other mitigation measures as a component of a systems approach which would be a treatment for plant pests of quarantine significance. For any kind of industrial irradiation, determining the absorbed doses involves a dosimetry system that covers the absorbed dose range of interest and shall be calibrated before use. Frequently, however, it is useful to also have a radiation sensitive indicator to visually determine whether or not a product has been irradiated. STERIN labels were designed as threshold indicators, where a visual message changes after exposure at or above the threshold indication dose (e.g. 125 Gy, 300 Gy). The aim of this work was to evaluate STERIN label indicators to be used for Brazilian irradiated fresh fruits. (author)

  18. 9 CFR 93.312 - Manure from quarantined horses.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Manure from quarantined horses. 93.312... FOR MEANS OF CONVEYANCE AND SHIPPING CONTAINERS Horses § 93.312 Manure from quarantined horses. No manure shall be removed from the quarantine premises until the release of the horses producing same. ...

  19. Export of tropical fruit from Thailand with special reference to quarantine restrictions imposed by certain importing countries

    International Nuclear Information System (INIS)

    Syamananda, R.

    1985-01-01

    The export markets for tropical fruit from Thailand are presently limited to Hong Kong, Singapore, Malaysia, Europe and the Middle East where plant quarantine regulations are not as rigorous as they are in other parts of the world. Attempts are being made to open up new market in Japan, Australia and the United States of America. However, in order to gain access to these markets the produce must be completely free of restricted quarantine pests such as oriental fruit fly (Dacus dorsalis) and melon fruit fly (D. Cucurbitae). Many importing countries to restrict use of chemicals in agricultural produce by fumigation, the use of irradiation technology for pest problems appears to be an acceptable alternative

  20. Progress of food irradiation in the United States

    International Nuclear Information System (INIS)

    Derr, D.D.; Engeljohn, D.L.; Griffin, R.L.

    1995-01-01

    Irradiated foods have not yet made a significant impact in the United States marketplace. What progress has occurred to facilitate their commercialization? Irradiated produce has been sold in small quantities since 1992 and irradiated poultry was introduced in the marketplace in 1993. Federal inspection of irradiated commodities has settled into a regular routine. What must occur to further expand irradiated foods in the marketplace? Petitions to permit irradiation of red meats and seafood are being considered by the Food and Drug Administration (FDA) and a petition to permit the irradiation of shell eggs is being prepared for submission to FDA. In addition, the U.S. Department of Agriculture (USDA) has accelerated efforts to develop the policies and regulatory structure needed to facilitate the approval of new irradiation treatments for imported plant products regulated by quarantine. When will greater commercialization occur? More positive coverage to food irradiation in recent months by both the trade and popular press indicates a change in attitude towards irradiated foods by both consumers and the food industry. Finally, actual consumer response to available irradiated foods casts a favorable light on the potential for increased marketing of value-added irradiated foods. (Author)

  1. 9 CFR 93.311 - Milk from quarantined horses.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Milk from quarantined horses. 93.311... FOR MEANS OF CONVEYANCE AND SHIPPING CONTAINERS Horses § 93.311 Milk from quarantined horses. Milk or cream from horses quarantined under the provisions of this part shall not be used by any person other...

  2. Irradiation as an alternative to methyl bromide: the Australian situation

    Energy Technology Data Exchange (ETDEWEB)

    Heather, N W [Gatton College, University of Queensland, Queensland (Australia)

    1999-05-01

    International agreement to phase out the fumigant Methyl bromide (MeBr) will have serious implications for pest and disease control in Australia, particularly grain pest control, quarantine usage on fresh horticultural produce and control of soil pathogens or nematodes. Irradiation is a practical alternative but is not currently approved for use in Australia. Other options are available but none of the viable methods except irradiation have the short application time needed for treatment of grams found to be infested during loading at export. This usage is vital, as Australian grain is exported at very high standards of freedom from insects, assured by Government regulatory requirements. Irradiation is contrasted against other alternatives including heat and cold, especially for fresh horticultural produce. (author) 4 refs, 5 tabs

  3. Irradiation as an alternative to methyl bromide: the Australian situation

    International Nuclear Information System (INIS)

    Heather, N.W.

    1999-01-01

    International agreement to phase out the fumigant Methyl bromide (MeBr) will have serious implications for pest and disease control in Australia, particularly grain pest control, quarantine usage on fresh horticultural produce and control of soil pathogens or nematodes. Irradiation is a practical alternative but is not currently approved for use in Australia. Other options are available but none of the viable methods except irradiation have the short application time needed for treatment of grams found to be infested during loading at export. This usage is vital, as Australian grain is exported at very high standards of freedom from insects, assured by Government regulatory requirements. Irradiation is contrasted against other alternatives including heat and cold, especially for fresh horticultural produce. (author)

  4. Irradiation as a Quarantine Control Measure; Irradiation Comme Mesure de Controle Sanitaire; Obluchenie kak mera po karantinnomu kontrolyu; La Irradiacion Como Sustitutivo de las Medidas de Cuarentena

    Energy Technology Data Exchange (ETDEWEB)

    Cornwell, P. B. [Rentokil Laboratories Ltd., Felcourt, Sussex (United Kingdom)

    1966-11-15

    One hundred and eighty-six million people passed through US borders in 1965. Of 446000 consignments inspected at US ports of entry last year, 32 000 were infested. This vast increase in international travel, exchange of goods in trade and the speed of movement from one part of the world to another, requires strict measures to prevent worldwide dissemination of ''unwanted'' insect species. Once an exotic species is established, quarantine surveys of pest abundance, distribution and jump spread, require great efforts in containment campaigns with a view to eradication. Is ''inspection'' the most economic means of combating the introduction of undesirable insect species? Is the establishment of irradiation facilities for the treatment of certain commodities, at import or export, or interstate collecting centres, a possible answer to this problem? Can irradiation of certain products replace existing techniques of fumigation? Examples are given of the possible use of irradiation to treat passengers' baggage at airports, to prevent the spread of pests of fruit crops across inter-state boundaries and for the treatment of timber at import. Sustained release of sterilized insects as a continuous control operation is considered as a possible replacement for quarantine survey and treatment of pest containment areas. (author) [French] En 1965, 186 millions de personnes ont franchi les frontieres des Etats-Unis. Sur les 446 000 envois de denrees alimentaires inspectes dans les ports d'acces aux Etats-Unis pendant l'annee ecoulee, 32 000 etaient infestes. L'accroissement considerable du tourisme international, des echanges commerciaux et de la rapidite des moyens de transport exige des mesures rigoureuses pour prevenir la dissemination dans le monde entier des especes d'insectes 'indesirables'. Des que la presence d'une espece exotique est constatee, les controles sanitaires visant a determiner l'abondance des insectes en question, leur distribution et leur rayon de dispersion

  5. Evaluation of ionizing radiation applied to quarantine control of the false grape mite

    International Nuclear Information System (INIS)

    Jadue D, Yael; Vargas O, Claudio Andres.

    1994-01-01

    The objectives of this study were to evaluate effect of three dosages of ionizing radiation in combination with cold storage (0-2 0 C), and the effect of cold storage without irradiation, establishing time curves for eclosion of eggs and mortality of juvenile and adult stages, and adult oviposture. An experimental Cs-137 Brookhaven Portable Cesium Development Irradiator (BPCDI N. 3) at the Chilean Nuclear Energy Commission, located in the La Reina Commune of Santiago, Chile, was used at dosages of 0.500, 1.000, and 1,500 Gy (with a dosage rate of 28.95 Gy/min), combined with pretreatment cold (0-2 0 C) during 24 h, and 15 days of cold storage postirradiation, to simulate the duration of a grape shipment to the U.S., onto 1-4 and 1-4 and ≥ 4 day-old eggs, juveniles and adult stages. The initial stages of development were more susceptible to radiation when combined with cold storage. The mortality of both egg development stages, juveniles and adults, with dosages from 500-1.500; 1.000-1.500; and 1500 Gy, respectively, satisfied the probity 9 (99.9968%) quarantine security level requirement. The few survivors from treated juveniles and adults were unable to continue their cycle, and did not present quarantine risk. All dosages used produced 100% mortality. Apparently, cold storage has a synergic effect when used in combination with radiation. Cold storage of stages not irradiated somewhat the population dynamics. (author). 58 refs, 24 figs, 12 tabs

  6. Irradiation as a quarantine treatment of cut flowers, ginger and turmeric against mites, thrips and nematodes

    International Nuclear Information System (INIS)

    Bhuiya, A.D.; Majumder, M.Z.R.; Hahar, G.; Shahjahan, R.M.; Khan, M.

    1999-01-01

    Effect of radiation on different developmental stages of mites, thrips, and nematodes were observed to determine their sterility doses and to develop a method for detection of irradiated and unirradiated specimens. A brief survey on cut-flower and tuber associated pests, and their biological study along with the tolerance level of host products were conducted. Mites Oligonychus biharensis (Hirst) and Tetranychus sp., as well as four species of thrips viz. Retithrips syriacus (Mayet), Haplothrips gowdeyi Franklin, Frankliniella intonsa Tribom, and Microcephalothrips abdominalis Crowford were recognized as common pests damaging plants and cut-flowers. Common species of nematodes infesting ginger and turmeric were Meloidogyne spp. and Ditylenchus spp. Results indicated that a dose 0.2 kGy and above caused complete sterility of male and female mites and insects. Various pre-adult developmental stages required less irradiation dose (0.05-0.1 kGy) for sterilization. Variation of melanization in treated and untreated life stages of mites and thrips could not be observed even at 0.2 kGy with the 2-methyl DOPA spot test. Inhibition of melanization in irradiated pupal stages of thrips were observed at doses above 0.4 kGy. Both irradiated and unirradiated thrips were identical in their protein banding pattern. Virtually no protein bands were observed in irradiated and unirradiated nematodes when samples were run on 5% PAGE in TBE. Tube rose and marigold treated with higher dose (0.3 to 0.5 kGy) caused no remarkable morphological degradation for 7-8 days after irradiation. Nematodes were resistant to radiation. Complete elimination and abnormalities of J 2 stages of Meloidogyne spp. and Ditylenchus spp. were not observed even at 4.0 kGy although significant weight loss and spoilage of tubers were recorded after 14 days of radiation exposure. (author)

  7. Identification and dose determination using ESR measurements in the flesh of irradiated vegetable products

    International Nuclear Information System (INIS)

    Jesus, E.F.O. de; Rossi, A.M.; Lopes, R.T.

    2000-01-01

    The international commerce of vegetable products is often dependent on the quarantine protections that are imposed by the importing countries because of the fear of contamination by fruit flies. The use of ionizing radiation as a treatment for these products can be used to remove this problem and a real proof of irradiation can contribute to the implementation of the international commerce. ESR measurement on the pulp of vegetable products can be used as a proof of irradiation using the species introduced in cellulose that are found uniquely in irradiated products. The stability of these species are compatible with the life of the products analyzed. The pulp signal intensity is sufficient to identify products irradiated with doses as low as 100 Gy for some fruits

  8. Industrialization development of food irradiation in China

    International Nuclear Information System (INIS)

    Chen Dianhua

    2004-01-01

    This report introduces present status on food irradiation at home and abroad in detail. It also introduces the scientific research and application in reducing diseases caused by food borne pathogens, quarantine control of import and export products, grain store and killing insects in traditional Chinese medicine. The report also analyzes the problems in developing food irradiation in China and gives some suggestions

  9. 9 CFR 93.324 - Detention for quarantine.

    Science.gov (United States)

    2010-01-01

    ... CERTAIN ANIMALS, BIRDS, FISH, AND POULTRY, AND CERTAIN ANIMAL, BIRD, AND POULTRY PRODUCTS; REQUIREMENTS FOR MEANS OF CONVEYANCE AND SHIPPING CONTAINERS Horses Mexico 18 § 93.324 Detention for quarantine. Horses intended for importation from Mexico shall be quarantined until they qualify for release from such...

  10. Disinfestation of litchi stem-end borer Conopomorpha sinensis Bradley with irradiation for export of litchi fruits

    International Nuclear Information System (INIS)

    Hu Meiying; Liu Xiuqiong; Hou Renhuan; Li Xiaodong; Yao Zhenwei; Lou Xuemei; Weng Qunfang

    1999-01-01

    Larvae of the litchi stem-end borer, Conopomorpha sinensis Bradley, in litchi fruits were exposed to 60 Co gamma irradiation doses ranging from 0-400 Gy as a quarantine treatment. Criterion of effectiveness of the irradiation dose was based on preventing adults emerging from treated fruits infested with the larvae. Probit analysis showed that the irradiation dose that caused 99.5% mortality of larvae was 254 Gy (220-289 Gy) and 99.9968% mortality of the 3rd instars was 267 Gy (184-351 Gy) with 95% fiducial limits. The mortality of litchi stem-end borer increased when the irradiation treatment was coupled with extended cool storage (76 deg. C). Hatching of eggs was decreased with increasing dosages to the eggs of 250-600 Gy. Prepupae treated at 300-600 Gy were more radiosensitive than 4-5 days old pupae. The results of visual quality observation indicated that the rotten fruit rate of litchi fruits was reduced by 250-350 Gy treatment. (author)

  11. 9 CFR 93.511 - Swine quarantine facilities.

    Science.gov (United States)

    2010-01-01

    ...) Privately operated quarantine facilities. The importer, or his or her agent, of swine subject to quarantine... of any import permit. The facilities occupied by swine should be kept clean and sanitary to the... described in paragraph (b) of this section. The importer, or his or her agent, shall request in writing such...

  12. Effects of gamma irradiation on different stages of mealybug Dysmicoccus neobrevipes (Hemiptera: Pseudococcidae)

    Science.gov (United States)

    The, Doan Thi; Khanh, Nguyen Thuy; Lang, Vo Thi Kim; Van Chung, Cao; An, Tran Thi Thien; Thi, Nguyen Hoang Hanh

    2012-01-01

    Utilization of phytosanitary irradiation as a potential treatment to disinfest agricultural commodities in trade has expanded rapidly in the recent years. Cobalt-60 gamma ray target doses of 100, 150, 200 and 250 Gy were used to irradiate immatures and adults of Dysmicoccus neobrevipes (Beardsley) (Hemiptera: Pseudococcidae) infesting dragon fruits to find the most tolerant stage and the most optimal dose range for quarantine treatment. In general, irradiation affected significantly all life stages of D. neobrevipes mortality and adult reproduction. The pattern of tolerance to irradiation in D. neobrevipes was 1st instars<2nd instars<3rd instarsirradiation, predicted doses for 100% mortality of each different development stage in the above mentioned pattern were 224.6, 241.3, 330.9 and 581.5 Gy, respectively. No survived female adult produced offspring at 200 and 250 Gy. Dose range between 200 and 250 Gy could be efficient to prevent the reproduction of this mealybug.

  13. Societal benefits of food irradiation

    International Nuclear Information System (INIS)

    Prakash, Anuradha

    2013-01-01

    Food irradiation has a direct impact on society by reducing the occurrence of food-borne illness, decreasing food spoilage and waste, and facilitating global trade. Food irradiation is approved in 40 countries around the world to decontaminate food of disease and spoilage causing microorganisms, sterilize insect pests, and inhibit sprouting. A recent estimate suggests that 500,000 metric of food is currently irradiated worldwide, primarily to decontaminate spices. Since its first use in the 1960s the use of irradiation for food has grown slowly, but it remains the major technology of choice for certain applications. The largest growth sector in recent years has been phytosanitary irradiation of fruit to disinfest fruit intended for international shipment. For many countries which have established strict quarantine standards, irradiation offers as an effective alternative to chemical fumigants some of which are being phased out due to their effects on the ozone layer. Insects can be sterilized at very low dose levels, thus quality of fruit can be maintained. Irradiation is also highly effective in destroying microbial pathogens such as Salmonella spp., E. coli, and Listeria, hence its application for treatment of spices, herbs, dried vegetables, frozen seafood, poultry, and meat and its contribution to reducing foodborne illnesses. Unfortunately the use of irradiation for improving food safety has been under-exploited. This presentation will provide details on the use, benefits, opportunities, and challenges of food irradiation. (author)

  14. 75 FR 54592 - Pale Cyst Nematode; Update of Quarantined Areas

    Science.gov (United States)

    2010-09-08

    ...] Pale Cyst Nematode; Update of Quarantined Areas AGENCY: Animal and Plant Health Inspection Service... made changes to the area in the State of Idaho that is quarantined to prevent the spread of pale cyst nematode. The description of the quarantined area was updated on April 26, 2010. As a result of these...

  15. Incidence of fruit flies on coffee and citrus and quarantine treatment of citrus fruits by gamma radiation

    International Nuclear Information System (INIS)

    Raga, Adalton

    1996-01-01

    The objective of this study was to evaluate the fruit fly infestation on coffee and citrus, and also to determine gamma radiation doses for immature stages of Ceratitis capitata and Anastrepha fraterculus, in order to satisfy quarantine regulations. Coffee arabica varieties Icatu Vermelho, Catuai Amarelo, Mundo Novo and Sarchimor showed the highest infestation indices (pupa/berry): 0.53; 0,41; 0.33 and 0.36. respectively Icatu Vermelho and Catuai Vermelho showed the highest values of pupa/berry weight (0.49 and 0.39, respectively), and Robusta (Coffea canephora) presented the lowest index (0.01). The following fruit flies were found in coffee berries: C. capitata (76.6%) Anastrepha spp. (7.4%) and Lonchaeidae (17.0%). In area near coffee plantation, fruit fly infestation indices in sweet oranges were of 4.77 larvae/kg and 0.55 larva/fruit. The infestation indices for sweet orange, collected from five regions of the State of Sao Paulo ranged from 0.73 to 7.60 pupa/kg and 0.12 to 1.27 pupa/fruit. The same species of fruit flies were found in oranges. In the case of C. capitata eggs with 24-48 hours old, 20 Gy prevented completely adult emergence (artificial diet and orange). No emergence of adult occurred when C. capitata larvae of third instar were irradiated at 20 Gy in their rearing medium. But at 25 Gy, the number of adults was reduced by 54% and 97% from larval infestation in oranges and grapefruit, respectively. A dose of 30 Gy was required to prevent medfly emergence from third instar larvae in grapefruit. A dose of 15 Gy was required for third instar, to prevent adult emergence of A. fraterculus. No adult emerged from C third instar, to prevent adult emergence of A. fraterculus. No adult emerged from C capitata pre-pupa irradiated at 30 Gy. One medfly adult emerged from pupa (3-4 days after pupating) irradiated at 120 Gy. At the same dose, sixteen A. fraterculus adults emergency from irradiated pupa with 5-6 days old. (author)

  16. Study of quarantine treatment in mango (Mangifera indica L.) for export

    International Nuclear Information System (INIS)

    Cruz, Juliana Nunes da

    2010-01-01

    The purpose of the present study was to verify and compare the chemical and physical-chemical behaviour of mango cv. Tommy Atkins subjected to hydrothermal treatment and irradiation at doses 0.4 and 1.0 kGy, to complement the studies by SABATO et al (2009) in the real transport of irradiated mangoes from Brazil to Canada. These studies allowed to compare the performance of irradiation with heat treatment on the preservation of the characteristics of mango for export. For these reason fruits were divided into groups: control, heat bath (46 degree C for 90 min), at dose 0.4 kGy and at dose 1.0 kGy. The fruits were stored at low temperature (11 degree C ± 2) for 14 days, and then at room temperature (23 degree C ± 2) until the end of its useful life. During the period of cold storage the analysis were performed at intervals of 7 days and every 3 days when kept at room temperature. The results indicated that the dose of 1.0 kGy was the only group that kept the fruit with the skin color on stage 3 throughout the experimental period, but provided a greater loss of texture degradation and the levels of total acidity in the fruits with green skin. It was noted that only the control group showed higher levels of citric acid and succinic acid in the last day of the experiment. There were no significant differences in soluble solids, total sugars and evaluation of weight in relation to treatments. The analysis of visual observation indicated that the heat bath group was the one with the highest number of fruit drop by decomposition with approximately 55%. It was concluded that irradiation is more effective in preserving the quality of mangoes cv. Tommy Atkins, reducing the appearance of rot or shriveling in relation to heat treatment. However, the preservation of the skin of fruit is not concurrently influenced by its intrinsic nature, since, internally, the fruits continue their normal maturation, independent of the applied dose. (author)

  17. Economic feasibility of food irradiation in the Philippines

    International Nuclear Information System (INIS)

    Singson, C.C.; De Guzman, Z.M.; Pasion, W.B.

    1991-01-01

    Food irradiation is not a new technology and is accepted in many countries. Market acceptance of irradiated foods is established and the importance of radiation to reduce post-harvest food losses, increase shelf-life and improve hygienic quality of foods has been recognized in Asia and the Pacific. Countries with strict quarantine restrictions, such as the United States and Japan, require treatment of fresh fruits and produce for insect pests disinfestation. Several studies have established the technical feasibility of using radiation to preserve some food items in the country such as mangoes, onions, garlic, black pepper, coffee, prawns and desiccated coconut. The aim of this study is to determine the feasibility of setting up an irradiation facility in the Philippines, to undertake the processing of selected food items especially those with good export potentials, to identify areas of concern vital to the success or failure of this type of undertaking and to make recommendations to enhance the viability of this project. (auth.). 13 refs.; appendices; 6 tabs

  18. Acceptance of food irradiation in western markets

    Energy Technology Data Exchange (ETDEWEB)

    Ting, H H [PURIDEC Irradiation Technologies, Buckinghamshire, England (United Kingdom)

    1997-12-31

    This paper reviews the status and acceptance of food irradiation worldwide, focusing on Europe and the United States. Today no less than 38 countries including the USA and 14 European countries, have approved the irradiation of food. Across Europe there is a very wide variation, with a variety of foods being irradiated and eaten in Belgium and France but a total ban on food irradiation in Germany. Progress towards a directive harmonising the position across all countries in the European Union is slow. In the USA there is a growing awareness of the advantages of using food irradiation to combat the increasing risk of the food-borne diseases, and media coverage and consumer attitudes are considerably more favourable than previously. The use of irradiation instead of pesticides for spice treatment is gaining acceptance within the North American spice industry and the NA meat industry is recognising the potential of food irradiation as one way of meeting its obligations under the new HACCP regulations. Food irradiation is also being seriously considered as an alternative to the use of methyl bromide for quarantine treatment of fruit and vegetables. The establishment of the World Trade Organisation in 1995 to enforce various agreements concluded during the GATT Uruguay Round is expected to impact trade liberalisation. In particular the agreements pertaining to the Application of Sanitary and Phytosanitary Measures (SPS) and on Technical Barriers to Trade (TBT) have particular reference to track in irradiated food. In this respect, it is particularly important for potential training partners (food producing countries) to ensure that they have domestic approvals in place for any irradiated foods they provide to western countries. (author). countries. (author).

  19. Acceptance of food irradiation in western markets

    International Nuclear Information System (INIS)

    Ting, H.H.

    1996-01-01

    This paper reviews the status and acceptance of food irradiation worldwide, focusing on Europe and the United States. Today no less than 38 countries including the USA and 14 European countries, have approved the irradiation of food. Across Europe there is a very wide variation, with a variety of foods being irradiated and eaten in Belgium and France but a total ban on food irradiation in Germany. Progress towards a directive harmonising the position across all countries in the European Union is slow. In the USA there is a growing awareness of the advantages of using food irradiation to combat the increasing risk of the food-borne diseases, and media coverage and consumer attitudes are considerably more favourable than previously. The use of irradiation instead of pesticides for spice treatment is gaining acceptance within the North American spice industry and the NA meat industry is recognising the potential of food irradiation as one way of meeting its obligations under the new HACCP regulations. Food irradiation is also being seriously considered as an alternative to the use of methyl bromide for quarantine treatment of fruit and vegetables. The establishment of the World Trade Organisation in 1995 to enforce various agreements concluded during the GATT Uruguay Round is expected to impact trade liberalisation. In particular the agreements pertaining to the Application of Sanitary and Phytosanitary Measures (SPS) and on Technical Barriers to Trade (TBT) have particular reference to track in irradiated food. In this respect, it is particularly important for potential training partners (food producing countries) to ensure that they have domestic approvals in place for any irradiated foods they provide to western countries. (author). countries. (author)

  20. Ionising energy treatment for fresh horticultural produce -mandarins and other produce, Trials 1 and 2, May-July 1987

    International Nuclear Information System (INIS)

    McLauchlan, R.L.; Brown, B.I.; Mitchell, G.E.; Aston, J.W.; Wood, A.F.; Isaacs, A.R.; Williams, S.M.; Nottingham, S.M.; Wilson, P.R.; Juffs, H.S.; Johnson, G.I.; Heather, N.W.; Giles, J.E.; Wills, P.A.

    1988-01-01

    Two trials are described on the effect of ionising energy treatment, or irradiation, on the quality, shelf-life and composition of fresh produce, mainly at doses consistent with disinfestation treatment for quarantine purposes. Trial 1, carried out in May 1987, deals with replicated treatments of Imperial mandarins and preliminary observation treatments on a range of other produce. Trial 2 deals with replicated treatments of Ellendale mandarins and preliminary observation treatments on other produce

  1. Phytosanitary irradiation for export of fresh produce. Commercial adoption in Hawaii and current issues

    International Nuclear Information System (INIS)

    Follett, P.A.; Wall, M.M.

    2013-01-01

    Hawaii is a pioneer in the use of phytosanitary irradiation. Irradiation is an approved treatment to control quarantine insect pests in 17 fruits and 7 vegetables for export from Hawaii to the US mainland. The commercial X-ray irradiation facility, Hawaii Pride LLC, has been shipping tropical fruits and vegetables to the US mainland using irradiation since 2000. Hawaiian purple sweet potato is the highest volume product with annual exports of more than 12 million lbs (5,500 tonnes). The advent of generic radiation treatments for tephritid fruit flies (150 Gy) and other insects (400 Gy) has accelerated commodity export approvals and facilitated adoption by foreign trading partners. Current impediments to wider adoption include the labeling requirement, the 1 kGy limit for fresh horticultural products, and non-acceptance of phytosanitary irradiation in Japan and the European Union. USDA Animal and Plant Health Inspection Service (APHIS) has restricted the use of modified atmosphere packaging (MAP) for irradiated fresh fruits exported to the US due to possible increased radio-tolerance in the target insects. Data are presented for response of melon fly in papaya to several types of MAP with radiation treatment at 45-65 Gy. Low oxygen atmospheres can increase insect radio-tolerance, but the effect is dependent on oxygen concentration and radiation dose. (author)

  2. 7 CFR 319.56-1 - Notice of quarantine.

    Science.gov (United States)

    2010-01-01

    ... quarantine. (a) Under section 412(a) of the Plant Protection Act, the Secretary of Agriculture may prohibit... 7 Agriculture 5 2010-01-01 2010-01-01 false Notice of quarantine. 319.56-1 Section 319.56-1 Agriculture Regulations of the Department of Agriculture (Continued) ANIMAL AND PLANT HEALTH INSPECTION...

  3. 9 CFR 78.12 - Cattle from quarantined areas.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Cattle from quarantined areas. 78.12... Restrictions on Interstate Movement of Cattle Because of Brucellosis § 78.12 Cattle from quarantined areas. Not withstanding any provisions in the regulations to the contrary, cattle may be moved interstate from a...

  4. Quality control in the commerce of irradiated foods; Control de calidad en el comercio de alimentos irradiados

    Energy Technology Data Exchange (ETDEWEB)

    Bustos R, M.E. [Instituto Nacional de Investigaciones Nucleares, A.P. 18-1027, 11801 Mexico D.F. (Mexico)

    2000-07-01

    In spite of an irradiated food is innocuous for health and that the irradiation process offers great advantages as conservation and hygiene method and it has been recognised by the Agriculture and Health International organizations and although the adequate equipment exists to make this treatment in the majority of countries, an international trade of irradiated foods has not been established and it is that it has to be required that the quality control of the treatment should be regulated by the corresponding authorities and it also should be harmonized with other countries for the commercial interchange. Owing to up to present an identification method of irradiated foods which is validated, the unique quality control for irradiated foods is realized in the irradiation plant, measuring the absorbed dose in products, using dosimetric systems justly calibrated and standardized to be used the adequate for the type of product and dose level which is wanted to be measured for foods mainly for quarantine treatment which is very important to determine that any part of the irradiation system has reached the minimum dose to obtain the technical effect which is desired and that it does not exceed the maximum dose for that the product quality not to be altered. (Author)

  5. LESSONS FROM A RETROSPECTIVE ANALYSIS OF A 5-YR PERIOD OF QUARANTINE AT SAN DIEGO ZOO: A RISK-BASED APPROACH TO QUARANTINE ISOLATION AND TESTING MAY BENEFIT ANIMAL WELFARE.

    Science.gov (United States)

    Wallace, Chelsea; Marinkovich, Matt; Morris, Pat J; Rideout, Bruce; Pye, Geoffrey W

    2016-03-01

    Quarantine is designed primarily to prevent the introduction of transmissible diseases to zoological collections. Improvements in preventive medicine, disease eradication, and comprehensive pathology programs call into question current industry quarantine standards. Disease risk analysis was used at the San Diego Zoo (SDZ) and the SDZ Safari Park to eliminate quarantine isolation and transmissible disease testing for animals transferred between the two institutions. To determine if a risk-based approach might be valid between other institutions and SDZ, we reviewed quarantine data for animals arriving at SDZ from 81 Association of Zoos and Aquariums (AZA)-accredited and 124 other sources (e.g., non-AZA-accredited institutions, private breeders, private dealers, governmental bodies) over a 5-yr period (2009-2013). No mammal or herptile failed quarantine due to transmissible diseases of concern. Approximately 2.5% of incoming birds failed quarantine due to transmissible disease; however, all 14 failed individuals were obtained from three nonaccredited sources (private breeders, confiscation). The results of our study suggest that a risk-based approach could be used to minimize or eliminate quarantine for the transfer of animals from institutions with comprehensive disease surveillance programs and/or preshipment testing practices. Quarantine isolation with testing remains an essential defense against introducing transmissible diseases of concern when there is a lack of health knowledge about the animals being received.

  6. Food irradiation technology

    International Nuclear Information System (INIS)

    Cetinkaya, N.

    1999-01-01

    Trade in food and agricultural products is important to all countries, the economies of many developing countries would be significantly improved if they were able to export more food and agricultural products. Unfortunately, many products can not be traded because they are infested with, or hosts to, harmful pests, contaminated with microorganisms, or spoil quickly. Foods contaminated with microorganisms cause economic losses, widespread illness and death. Several technologies and products have been developed to resolve problems in trading food and to improve food safety, but none can provide all the solutions. Irradiation is an effective technology to resolve technical problems in trade of many food and agricultural products, either as a stand- alone technology or in combination with others. As a disinfestation treatment it allows different levels of quarantine security to be targeted and it is one of few methods to control internal pests. The ability of irradiation virtually to eliminate key pathogenic organisms from meat, poultry, and spices is an important public health advantage. In addition to controlling pests and eliminating harmful bacteria, irradiation also extends the storage life of many foods. In the laboratories of Turkish Atomic Energy Authority, many research projects were completed on the effects of gamma irradiation to the storage life of chicken meat, anchovy, Turkish fermented sausage, dried and fresh fruits and vegetables and also research projects were conducted on the effects of gamma irradiation on microorganisms (Salmonella, Campylo-bacteria, E.coli and S.aureus in white and red meat) and parasites (food-borne, trichostrongylus spp. and Nematodes spp.)

  7. Quarantine-generated phase transition in epidemic spreading

    Science.gov (United States)

    Lagorio, C.; Dickison, M.; Vazquez, F.; Braunstein, L. A.; Macri, P. A.; Migueles, M. V.; Havlin, S.; Stanley, H. E.

    2011-02-01

    We study the critical effect of quarantine on the propagation of epidemics on an adaptive network of social contacts. For this purpose, we analyze the susceptible-infected-recovered model in the presence of quarantine, where susceptible individuals protect themselves by disconnecting their links to infected neighbors with probability w and reconnecting them to other susceptible individuals chosen at random. Starting from a single infected individual, we show by an analytical approach and simulations that there is a phase transition at a critical rewiring (quarantine) threshold wc separating a phase (wspread out. We find that in our model the topology of the network strongly affects the size of the propagation and that wc increases with the mean degree and heterogeneity of the network. We also find that wc is reduced if we perform a preferential rewiring, in which the rewiring probability is proportional to the degree of infected nodes.

  8. The borderline of 'empire': Japanese maritime quarantine in Busan c.1876-1910.

    Science.gov (United States)

    Kim, Jeong-Ran

    2013-04-01

    This paper seeks to balance the regional and thematic focus of cholera historiography by examining maritime quarantine in Busan, as it was devised and implemented by Japanese officials and doctors during the pre-colonial period. It also places the relationship between Korea and Japan in the context of relations with China, Russia and Britain. This paper shows that quarantine measures in Busan and other Korean ports reflected the rise of Japanese imperial power and the increasing desire on the part of the Japanese to establish an effective borderline for their regional empire. From 1879 Japan began to impose maritime quarantine in Busan, where Japanese influence was very strong even before the colonial period, though at that time Japan was unable to perform quarantine in its own ports independently due to the objections of Western powers, particularly Britain. Victories in the Sino-Japanese and Russo-Japanese wars established Japan as a regional power on equal terms with the West, and as the dominant power in Korea and Eastern Asia. With the acquisition of the right to impose quarantine in its homeland, Japan strengthened and extended the range of quarantine from Japan to Korea, China and Russia. Now quarantine screened Japan from potentially harmful agents – pathogenic and political – and its functions diversified further as modernisation and imperial expansion gathered pace. The reliance which Japan placed upon quarantine in maintaining its empire explains why it was increasingly out of step with other powers regarding international sanitary precautions. The Japanese maritime quarantine in Busan during this period therefore shows many aspects of Japan’s ‘national empire’.

  9. Quarantine stations at ports of entry: protecting the public's health

    National Research Council Canada - National Science Library

    Sivitz, Laura; Stratton, Kathleen R; Benjamin, Georges

    ...) places small groups of staff at major U.S. airports. These staff, their offices, and their patient isolation rooms constitute quarantine stations, which are run by CDC's Division of Global Migration and Quarantine (DGMQ...

  10. Regulation of use of radiation for quarantine purposes; Regulamentacao do uso da radiacao para fins quarentenarios

    Energy Technology Data Exchange (ETDEWEB)

    Itepan, Natanael Marcio, E-mail: natanael.itepan@unianhanguera.edu.b [Faculdade Anhanguera, Piracicaba, SP (Brazil); Costa, Neivaldo; Furlan, Gilberto Ribeiro; Walder, Julio Marcos Melges, E-mail: neivaldo@cena.usp.b, E-mail: gilfurlan@cena.usp.b, E-mail: jmwalder@cena.usp.b [Centro de Energia Nuclear na Agricultura (CENA/USP), Piracicaba, SP (Brazil)

    2011-07-01

    The main aspects of Instruction No. 9 are: a) the nuclear plant that use ionizing radiation as a phyto sanitary treatment for quarantine purposes, must be accredited by the agency of the Agriculture, Livestock and Supply Ministry (MAPA) and the licensing by the Nuclear Energy National Commission (CNEN) and other regulatory bodies, b) control of the applied dose will follow a standard operating procedure should be performed by independent organization, authorized by the Brazilian ONPF (Phyto sanitary Protection National Organization), c) the unit of radiation treatment should ensure traceability and must maintain records of phyto sanitary treatments, d) there should be bilateral work plan between the ONPF of Brazil and other countries for the established radiation treatment protocol. The ONPF of Brazil is the Sanitary Vegetarian Department. Ionizing radiation (cold pasteurization) is shown in an alternative technology to phyto sanitary control for quarantine purposes. (author)

  11. Evaluation of predicted Medfly (Ceratitis capitata quarantine length in the United States utilizing degree-day and agent-based models [version 1; referees: 2 approved

    Directory of Open Access Journals (Sweden)

    Travis Collier

    2017-10-01

    Full Text Available Invasions by pest insects pose a significant threat to agriculture worldwide. In the case of Ceratitis capitata incursions on the US mainland, where it is not officially established, repeated detections are followed by quarantines and treatments to eliminate the invading population. However, it is difficult to accurately set quarantine duration because non-detection may not mean the pest is eliminated. Most programs extend quarantine lengths past the last fly detection by calculating the amount of time required for 3 generations to elapse under a thermal unit accumulation development model (“degree day”. A newer approach is to use an Agent-Based Simulation (ABS to explicitly simulate population demographics and elimination. Here, predicted quarantine lengths for 11 sites in the continental United States are evaluated using both approaches. Results indicate a strong seasonality in quarantine length, with longer predictions in the second half of the year compared with the first; this pattern is more extreme in degree day predictions compared with ABS. Geographically, quarantine lengths increased with latitude, though this was less pronounced under the ABS. Variation in quarantine lengths for particular times and places was dramatically larger for degree day than ABS, generally spiking in the middle of the year for degree day and peaking in second half of the year for ABS. Analysis of 34 C. capitata quarantines from 1975 to 2017 in California shows that, for all but two, quarantines were started in the second half of the year, when degree day quarantine lengths are longest and have the highest uncertainty. For a set of hypothetical outbreaks based on these historical quarantines, the ABS produced significantly shorter quarantines than degree day calculations. Overall, ABS quarantine lengths were more consistent than degree day predictions, avoided unrealistically long values, and captured effects of rare events such as cold snaps.

  12. Irradiation treatment of sewage sludge: History and prospects

    International Nuclear Information System (INIS)

    Bao Borong; Wu Minghong; Zhou Ruimin; Zhu Jinliang

    1998-01-01

    This paper first reviews the history of irradiation treatment of sewage sludge in the world. The first sludge irradiation plant was built in Geiselbullach, West Germany in 1973 and used 60 Co as irradiation source. Since then, many sludge irradiators were constructed in U.S.A., India, Japan, Canada, Poland, etc., which used 60 Co, 137 Cs or electron beam as irradiation sources. The paper then describes some basic research on irradiation treatment of sewage sludge including optimization of irradiation parameters, synergistic effect of radiation with heat, oxygenation, irradiation-composting and potential applications of treated sludge. Some proposals have been suggested for further development of this technology in the future

  13. 9 CFR 93.309 - Horse quarantine facilities; payment information.

    Science.gov (United States)

    2010-01-01

    ...; payment information. (a) Privately operated quarantine facilities. The importer, or his or her agent, of... and sanitary to the satisfaction of the inspector assigned to supervise the quarantine. If for any... accordance with the procedure described in paragraph (b) of this section. The importer, or his or her agent...

  14. Investigation of food irradiation technology for application to plant quarantine. Working group report of food irradiation technology

    Energy Technology Data Exchange (ETDEWEB)

    Sunaga, Hiromi; Ito, Hitoshi; Takatani, Yasuyuki; Takizawa, Haruki; Yotsumoto, Keiichi; Tanaka, Ryuichi [Japan Atomic Energy Research Inst., Takasaki, Gunma (Japan). Takasaki Radiation Chemistry Research Establishment; Hirano, Tsuyoshi; Tokunaga, Okihiro

    1999-06-01

    The commercialization of food irradiation in Japan was started in 1973 for the sprout inhibition of potatoes as the first successful food irradiation facility in the world. Since approval of potato irradiation, no items has been commercialized in Japan. However, international agreement for phase out of methyl bromide after 2005 and increasing incidences of foodborn diseases such as by Escherichia coli O157:H7 are forcing to have interesting to food irradiation. Takasaki Radiation Chemistry Research Establishment has long experiences on research of irradiation effect and engineering of food irradiation in Japan. From these back ground, working group of food irradiation was organized at August 1997 by some members of Department of Radiation Research for Environment and Resources and Advanced Technology Center for supporting technically on commercialization of food irradiation. This report presents the result of discussion in working group on generalization up to date researches of food irradiation, application fields and items, technical problems and future prospects of this technology in Japan. (author)

  15. Irradiation in combined treatments and food safety

    International Nuclear Information System (INIS)

    Lacroix Monique; Dussault Dominic; Turgis Melanie; Salmieri Stephane; Perlette Takala; Vu Dang Khanh; Ayari Samia

    2013-01-01

    Irradiation combined with other processes can contribute to insuring food safety to consumers and controlling severe losses during transportation and commercialisation. We have demonstrated that using in synergy with other treatments; a lower dose could be used to eliminate pathogenic bacteria and permit a better protection of the sensorial quality and to prolong the shelf life of foods. Results indicated that some bacteria are more sensitive to irradiation under modified atmosphere (MAP) and the presence of active compound can increase the bacterial radiosensitivity by more than 4 times under air and by more than 10 times under MAP. Mild heat treatment or addition of natural antimicrobial compounds before irradiation treatment has also permitted an increase of Bacillus cereus radiosensitization. An increase of the bacterial radiosensitization of 1.5 and 1.56 was respectively observed. The effectiveness of the use of edible coating containing natural antimicrobial compounds, modified atmosphere packaging (MAP) or mild treatment before irradiation treatment was demonstrated in order to inactivate Listeria monocytogenes, Salmonella typhimurium, Escherichia coli and Bacillus cereus growth or B. cereus spore germination, to increase the bacterial sensitivity to irradiation, to reduce the water loss and to extend the shelf life of the food when stored at 4 deg C. Also, the use of edible coating previously crosslinked by irradiation have permitted a better control of the active compounds release. Studies of combined treatments were used in ready to eat vegetables, fruits and meat products. (author)

  16. Quarantine-generated phase transition in epidemic spreading.

    Science.gov (United States)

    Lagorio, C; Dickison, M; Vazquez, F; Braunstein, L A; Macri, P A; Migueles, M V; Havlin, S; Stanley, H E

    2011-02-01

    We study the critical effect of quarantine on the propagation of epidemics on an adaptive network of social contacts. For this purpose, we analyze the susceptible-infected-recovered model in the presence of quarantine, where susceptible individuals protect themselves by disconnecting their links to infected neighbors with probability w and reconnecting them to other susceptible individuals chosen at random. Starting from a single infected individual, we show by an analytical approach and simulations that there is a phase transition at a critical rewiring (quarantine) threshold w(c) separating a phase (wspread out. We find that in our model the topology of the network strongly affects the size of the propagation and that w(c) increases with the mean degree and heterogeneity of the network. We also find that w(c) is reduced if we perform a preferential rewiring, in which the rewiring probability is proportional to the degree of infected nodes. ©2011 American Physical Society

  17. Quarantine generated phase transition in epidemic spreading

    Science.gov (United States)

    Dicksion, Mark; Lagorio, Cecilia; Vazquez, F.; Braunstein, L.; Macri, P. A.; Migueles, M. V.; Havlin, S.; Stanley, H. E.

    2011-03-01

    We study the critical effect of quarantine on the propagation of epidemics on an adaptive network of social contacts. For this purpose, we analyze the susceptible-infected-recovered (SIR) model in the presence of quarantine, where susceptible individuals protect themselves by disconnecting their links to infected neighbors with probability w, and reconnecting them to other susceptible individuals chosen at random. Starting from a single infected individual, we show by an analytical approach and simulations that there is a phase transition at a critical rewiring (quarantine) threshold wc separating a phase (w =wc) where the disease does not spread out. We find that in our model the topology of the network strongly affects the size of the propagation, and that wc increases with the mean degree and heterogeneity of the network. We also find that wc is reduced if we perform a preferential rewiring, in which the rewiring probability is proportional to the degree of infected nodes.

  18. Economic feasibility of fruit and vegetable irradiation in Australia

    International Nuclear Information System (INIS)

    Beattie, B.B.; Wiblin, B.

    1983-01-01

    The cost of treatment of fruit and vegetables in an Ionising Radiation Treatment (IRT) facility can be quite low. However, other circumstances mitigate against its overall economic feasibility. Research has determined that irradiation treatments are technically successful in three general areas. These are: prevention of fungal wastage in strawberries, prevention of sprouting in potatoes and onions, and disinfestation of fruit and vegetables from insect pests. The strawberry industry in Australia is very small and marketing of the crop will continue regardless of the availability of an IRT facility. On the other hand the potato industry is large but does not see sprouting as a marketing problem. The third area is disinfestation against Queensland fruit fly for interstate and export markets. Recent changes in Victorian quarantine legislation give a much greater number of alternatives for produce going into that State

  19. Food irradiation: Applications, public acceptance and global trade ...

    African Journals Online (AJOL)

    The process involves exposing the packed or bulked food to the rays of the sun. Food irradiation processing that entails combating post-harvest losses, curtailing food-borne disease and overcoming quarantine barriers has been pursued since the mid-50s. The scientific basis and technological adaptation of the process ...

  20. Large-scale confirmatory tests of a phytosanitary irradiation treatment against Sternochetus frigidus (F.) in Philippine mango

    Science.gov (United States)

    The mango pulp weevil, Sternochetus frigidus (F.) is an important quarantine pest preventing the export of mangoes from the Philippines to the United States and other countries. Previously, a radiation dose of 100 Gy was proposed for phytosanitary treatment of S. frigidus based on dose-response stud...

  1. Loop-mediated Isothermal Amplification Assay to Rapidly Detect Wheat Streak Mosaic Virus in Quarantined Plants

    Directory of Open Access Journals (Sweden)

    Siwon Lee

    2015-12-01

    Full Text Available We developed a loop-mediated isothermal amplification (LAMP method to rapidly diagnose Wheat streak mosaic virus (WSMV during quarantine inspections of imported wheat, corn, oats, and millet. The LAMP method was developed as a plant quarantine inspection method for the first time, and its simplicity, quickness, specificity and sensitivity were verified compared to current reverse transcription-polymerase chain reaction (RT-PCR and nested PCR quarantine methods. We were able to quickly screen for WSMV at quarantine sites with many test samples; thus, this method is expected to contribute to plant quarantine inspections.

  2. Current status of food irradiation in overseas (2013). From the meeting report of RCA food irradiation project

    International Nuclear Information System (INIS)

    Todoriki, Setsuko

    2013-01-01

    The report introduces the activity of RCA (Regional Cooperative Agreement for Research Development and Training Related to Nuclear Science and Technology for Asia and Pacific) food irradiation project (RAS/5/057) and information obtained at the two workshops on current status of Asia and Pacific areas together with EU, USA and Japan. Also current trends of RAS/5/057 Implementing Best Practices for food irradiation for plant sanitary and phytosanitary purposes are described. Amount of food irradiation products of RCA member countries, minimum adopted doses for quarantine harmful insects (70 to 232 Gy) and import amount of fruits of USA (79 to 5500 tons) are tabulated. Finally current status of Japan is explained. (S. Ohno)

  3. 75 FR 11111 - Pale Cyst Nematode; Update of Quarantined Areas

    Science.gov (United States)

    2010-03-10

    ...] Pale Cyst Nematode; Update of Quarantined Areas AGENCY: Animal and Plant Health Inspection Service...: Background The pale cyst nematode (PCN, Globodera pallida) is a major pest of potato crops in cool... made changes to the area in the State of Idaho that is quarantined to prevent the spread of pale cyst...

  4. Dynamics of an epidemic model with quarantine on scale-free networks

    Science.gov (United States)

    Kang, Huiyan; Liu, Kaihui; Fu, Xinchu

    2017-12-01

    Quarantine strategies are frequently used to control or reduce the transmission risks of epidemic diseases such as SARS, tuberculosis and cholera. In this paper, we formulate a susceptible-exposed-infected-quarantined-recovered model on a scale-free network incorporating the births and deaths of individuals. Considering that the infectivity is related to the degrees of infectious nodes, we introduce quarantined rate as a function of degree into the model, and quantify the basic reproduction number, which is shown to be dependent on some parameters, such as quarantined rate, infectivity and network structures. A theoretical result further indicates the heterogeneity of networks and higher infectivity will raise the disease transmission risk while quarantine measure will contribute to the prevention of epidemic spreading. Meanwhile, the contact assumption between susceptibles and infectives may impact the disease transmission. Furthermore, we prove that the basic reproduction number serves as a threshold value for the global stability of the disease-free and endemic equilibria and the uniform persistence of the disease on the network by constructing appropriate Lyapunov functions. Finally, some numerical simulations are illustrated to perform and complement our analytical results.

  5. Generic phytosanitary irradiation treatments

    International Nuclear Information System (INIS)

    Hallman, Guy J.

    2012-01-01

    The history of the development of generic phytosanitary irradiation (PI) treatments is discussed beginning with its initial proposal in 1986. Generic PI treatments in use today are 150 Gy for all hosts of Tephritidae, 250 Gy for all arthropods on mango and papaya shipped from Australia to New Zealand, 300 Gy for all arthropods on mango shipped from Australia to Malaysia, 350 Gy for all arthropods on lychee shipped from Australia to New Zealand and 400 Gy for all hosts of insects other than pupae and adult Lepidoptera shipped to the United States. Efforts to develop additional generic PI treatments and reduce the dose for the 400 Gy treatment are ongoing with a broad based 5-year, 12-nation cooperative research project coordinated by the joint Food and Agricultural Organization/International Atomic Energy Agency Program on Nuclear Techniques in Food and Agriculture. Key groups identified for further development of generic PI treatments are Lepidoptera (eggs and larvae), mealybugs and scale insects. A dose of 250 Gy may suffice for these three groups plus others, such as thrips, weevils and whiteflies. - Highlights: ► The history of phytosanitary irradiation (PI) treatments is given. ► Generic PI treatments in use today are discussed. ► Suggestions for future research are presented. ► A dose of 250 Gy for most insects may suffice.

  6. 7 CFR 301.75-10 - Interstate movement of regulated articles through a quarantined area.

    Science.gov (United States)

    2010-01-01

    ... articles being moved interstate, and the date the interstate movement began. (b) The regulated article is moved through the quarantined area without being unloaded, and no regulated article, except regulated... through a quarantined area. Any regulated article not produced in a quarantined area may be moved...

  7. Evaluation of predicted Medfly (Ceratitis capitata quarantine length in the United States utilizing degree-day and agent-based models [version 2; referees: 2 approved, 1 approved with reservations

    Directory of Open Access Journals (Sweden)

    Travis Collier

    2018-03-01

    Full Text Available Invasions by pest insects pose a significant threat to agriculture worldwide. In the case of Ceratitis capitata incursions on the US mainland, where it is not officially established, repeated detections are followed by quarantines and treatments to eliminate the invading population. However, it is difficult to accurately set quarantine duration because non-detection may not mean the pest is eliminated. Most programs extend quarantine lengths past the last fly detection by calculating the amount of time required for 3 generations to elapse under a thermal unit accumulation development model (“degree day”. A newer approach is to use an Agent-Based Simulation (ABS to explicitly simulate population demographics and elimination. Here, predicted quarantine lengths for 11 sites in the continental United States are evaluated using both approaches. Results indicate a strong seasonality in quarantine length, with longer predictions in the second half of the year compared with the first; this pattern is more extreme in degree day predictions compared with ABS. Geographically, quarantine lengths increased with latitude, though this was less pronounced under the ABS. Variation in quarantine lengths for particular times and places was dramatically larger for degree day than ABS, generally spiking in the middle of the year for degree day and peaking in second half of the year for ABS. Analysis of 34 C. capitata quarantines from 1975 to 2017 in California shows that, for all but two, quarantines were started in the second half of the year, when degree day quarantine lengths are longest and have the highest uncertainty. For a set of hypothetical outbreaks based on these historical quarantines, the ABS produced significantly shorter quarantines than degree day calculations. Overall, ABS quarantine lengths were more consistent than degree day predictions, avoided unrealistically long values, and captured effects of rare events such as cold snaps.

  8. Application of thermoluminescence measurements to detect low dose gamma-irradiated table grapes

    International Nuclear Information System (INIS)

    Sillano, O.; Rubio, T.; Espinoza, J.; Roman, A.; Deza, A.

    1994-01-01

    A major factor hampering the introduction of ionizing radiation as an alternative quarantine treatment to chemical fumigation for fruit and vegetables is the lack of reliable, simple and inexpensive post-treatment methods to confirm this low dose irradiation treatment. Thermoluminescence (TL) measurements of the wind blown dust naturally adhering to the surface of table grapes, was surveyed. Two doses, 0.5 and 1.0 kGy, were studied, applied to the main Chilean table grape export varieties: Thompson Seedless and Flame Seedless. TL measurements were carried out over 78 days for Thompson Seedless and 62 days for Flame Seedless varieties, both stored at 1 ± 1 o C. TL response fading of dust samples stored at room temperature was also followed over 125days. The TL response values obtained from the irradiated samples exceeded at least 3 times the highest ones obtained from the unirradiated counterparts. The treatment, even for the lower γ-radiation dose applied, could be properly detected well above the shipping and marketing time for this Chilean export fruit (2-8 weeks). This method also has the advantage of using relatively inexpensive equipment. (author)

  9. The potential for optical beam shaping of UV laser sources for mass scale quarantine disinfection applications

    Science.gov (United States)

    Lizotte, Todd

    2010-08-01

    Recent events concerning H1N1 "swine flu", have demonstrated to the world the significant potential of rapid increases in death and illness among all age groups and even among the healthy population [1] when a highly infectious influenza virus is introduced. In terms of mass casualties due to a pandemic, preparedness and response planning must be done. One course of action to prevent a pandemic outbreak or reduce the impact of a bioterrorist event is the use of isolation or quarantine facilities. The first level of isolation or quarantine is within the personal residence of the person exposed or infected. In the case where, the specific virus is extremely contagious and its onset of symptoms is rapid and severe, there will be a need for the deployment and setup of larger self contained quarantine facilities. Such facilities are used to house infectious individuals to minimize the exposure of susceptible individuals to contagious individuals, especially when specialized care or treatment is required and during the viral shedding period (5 to 7 days). These types of facilities require non-shared air conditioning, heating and ventilating systems where 100% of air is vented to the outside through a series of disinfection systems and staged filters. Although chemical disinfection is possible, there is a desire to incorporate intense UV radiation as a means to deactivate and disinfect airborne virus within hospital settings and isolated mass scale quarantine facilities. UV radiation is also being considered for disinfection of contaminated surfaces, such as table tops, walls and floors in hospitals and temporary quarantine facilities. In such applications the use of UV bulb technology can create many problems, for instance bulb technology requires numerous bulbs to treat a large volume of air, generates significant heat, uses significant power and does not produce large fluxes of UV light efficiently. This paper provides several methods of creating quarantine level

  10. The Development and Preliminary Application Ofplant Quarantine Remote Teaching System Inchina

    Science.gov (United States)

    Wu, Zhigang; Li, Zhihong; Yang, Ding; Zhang, Guozhen

    With the development of modern information technology, the traditional teaching mode becomes more deficient for the requirement of modern education. Plant Quarantine has been accepted as the common course for the universities of agriculture in China after the entry of WTO. But the teaching resources of this course are not enough especially for most universities with lack base. The characteristic of e-learning is regarded as one way to solve the problem of short teaching resource. PQRTS (Plant Quarantine Remote Teaching System) was designed and developed with JSP (Java Sever Pages), MySQL and Tomcat in this study. The system included many kinds of plant quarantine teaching resources, such as international glossary, regulations and standards, multimedia information of quarantine process and pests, ppt files of teaching, and training exercise. The system prototype implemented the functions of remote learning, querying, management, examination and remote discussion. It could be a tool for teaching, teaching assistance and learning online.

  11. 40 CFR 166.32 - Reporting and recordkeeping requirements for specific, quarantine, and public health exemptions.

    Science.gov (United States)

    2010-07-01

    ... requirements for specific, quarantine, and public health exemptions. 166.32 Section 166.32 Protection of... AGENCIES FOR USE OF PESTICIDES UNDER EMERGENCY CONDITIONS Specific, Quarantine, and Public Health Exemptions § 166.32 Reporting and recordkeeping requirements for specific, quarantine, and public health...

  12. Low Dose Gamma Irradiation Does Not Affect the Quality or Total Ascorbic Acid Concentration of "Sweetheart" Passionfruit (Passiflora edulis).

    Science.gov (United States)

    Golding, John B; Blades, Barbara L; Satyan, Shashirekha; Spohr, Lorraine J; Harris, Anne; Jessup, Andrew J; Archer, John R; Davies, Justin B; Banos, Connie

    2015-08-26

    Passionfruit ( Passiflora edulis , Sims, cultivar "Sweetheart") were subject to gamma irradiation at levels suitable for phytosanitary purposes (0, 150, 400 and 1000 Gy) then stored at 8 °C and assessed for fruit quality and total ascorbic acid concentration after one and fourteen days. Irradiation at any dose (≤1000 Gy) did not affect passionfruit quality (overall fruit quality, colour, firmness, fruit shrivel, stem condition, weight loss, total soluble solids level (TSS), titratable acidity (TA) level, TSS/TA ratio, juice pH and rot development), nor the total ascorbic acid concentration. The length of time in storage affected some fruit quality parameters and total ascorbic acid concentration, with longer storage periods resulting in lower quality fruit and lower total ascorbic acid concentration, irrespective of irradiation. There was no interaction between irradiation treatment and storage time, indicating that irradiation did not influence the effect of storage on passionfruit quality. The results showed that the application of 150, 400 and 1000 Gy gamma irradiation to "Sweetheart" purple passionfruit did not produce any deleterious effects on fruit quality or total ascorbic acid concentration during cold storage, thus supporting the use of low dose irradiation as a phytosanitary treatment against quarantine pests in purple passionfruit.

  13. Design of YCF-1 mobile γ irradiator

    International Nuclear Information System (INIS)

    Zhang Hehu; Wang Chuanzhen

    1993-01-01

    YCF-1 mobile irradiator has been designed by Beijing Institute of Nuclear Engineering of China and has been put into use in Jilin province. It can play an important role in extending irradiation technology in food irradiation, disinfestation, sterilization and quarantine. This paper describes the features and design considerations of a mobile irradiator. The irradiator uses a Cesium-137 source, the design loading capacity of the source is 9.25 PBq (250 kCi). The half-life of Cs-137 is 30.2 years and the source does not need replacing. The dose rate on the surface is 0.0025 mSv/h in accordance with national standards. The shielding of the irradiation room is a steel shell filled with lead. The thickness of lead is 18 cm. The irradiator is installed on a special flat truck. The weight of the irradiator is more than 80 tons. The main components and parts of the irradiator are: source, source racks and hoist, irradiation chamber, storage source chamber, the product's transport system, dose monitoring system, ventilation system and safety interlock system. (author)

  14. Status and development of food irradiation technology in Korea

    International Nuclear Information System (INIS)

    Byun, Myungwoo; Park, Younnam

    1996-01-01

    In Korea, the health authorities and food industry emphasize the need of sanitary food production, which is mainly resulted from the recent growing of consumer's interest in the safety of food. For that reason, development of a new alternative technology of chemicals currently used for decontamination and disinfestation has become an urgent task in the domestic and worldwide food industry. Furthermore, the improvement of quality and manufacturing process of processed foods is a requisite for winning the competition in export fields. Irradiation technology being practically applicable in the food industry has been well established on the basis of more than 40 years of R and D work in the fields of the increasing availability of food-stuffs, sanitary food production and quarantine treatment in a food trade. The wholesomeness of irradiated foods has been officially approved in 37 countries, of which 25 countries are commercially utilizing food irradiation technology. The first commercial irradiator in Korea (18.5 PBq : 500 kCi 60 Co, max. cap ; 4 MCi) was established at Kyungki-do, Yeoju-gun by Greenpia Tech. Inc. with the technical assistance of Korea Atomic Energy Research Institute in June 1987. As of 1996, thirteen irradiated food groups (above 25 items) have been domestically approved for human consumption and an industrial irradiation facility is also available. However, the promotion of consumer acceptance toward irradiated foods is considered as a confronted subject to be studied for a commercial utilization of this technology

  15. 9 CFR 93.313 - Appearance of disease among horses in quarantine.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Appearance of disease among horses in...; REQUIREMENTS FOR MEANS OF CONVEYANCE AND SHIPPING CONTAINERS Horses § 93.313 Appearance of disease among horses in quarantine. If any contagious disease appears among horses during the quarantine period special...

  16. X-ray radiation and development inhibition of Helicoverpa armigera Hübner (Lepidoptera: Noctuidae)

    International Nuclear Information System (INIS)

    Kim, Junheon; Jung, Soon-Oh; Jang, Sin Ae; Kim, Jeongmin; Park, Chung Gyoo

    2015-01-01

    Effect of X-ray radiation on the development inhibition was evaluated for all stages of the life cycle of Helicoverpa armigera to determine a radiation dose for potential quarantine treatment against the insect. ED 99 values for inhibition of hatching, pupation, and adult emergence from irradiated eggs were 413, 210, and 154 Gy, respectively. ED 99 values for inhibition of pupation and adult emergence from irradiated larvae were 221 and 167 Gy, respectively. Pupa was the most tolerant to X-ray radiation. ED 99 value for inhibition of adult emergence from irradiated pupae was as high as 2310 Gy, whereas that for inhibition of F 1 egg hatching was only 66 Gy. ED 99 value for inhibition of hatching of F 1 eggs which were laid by irradiated adults was estimated to 194 Gy. X-ray irradiation against H. armigera is recommended as an alternative method to methyl bromide fumigation for phytosanitary treatments during quarantine. X-ray radiation dose of 200 Gy is proposed as a potential quarantine treatment dose for H. armigera eggs and larvae. - Highlights: • X-ray irradiation induced abnormal development of Helicoverpa armigera. • ED 99 value for inhibition of pupation and adult emergence of irradiated egg was estimated at 210 and 154 Gy, respectively. • ED 99 value for inhibition of pupation and adult emergence of irradiated larva was estimated at 221 and 167 Gy, respectively

  17. Waste treatment by microwave and electron beam irradiation

    International Nuclear Information System (INIS)

    Martin, D.; Craciun, G.; Manaila, E.; Ighigeanu, D; Oproiu, C.; Iacob, N.; Togoe, I.; Margaritescu, I.

    2007-01-01

    Comparative results obtained by applying separate and combined (successive and simultaneous) electron beam (EB) and microwave (MW) irradiation to waste treatment, such as food residuals (minced beef, wheat bran and wheat flour) and sewage sludge performed from a food industry wastewater treatment station (vegetable oil plant), are presented. The research results demonstrated that the simultaneous EB and MW irradiation produces the biggest reduction of microorganisms. The tests also demonstrated that the irradiation time and the upper limit of required EB absorbed dose, which ensures a complete sterilization effect, could be reduced by a factor of two by an additional use of MW energy to EB irradiation

  18. Perspectives on treatment with irradiation in Slovenia

    Directory of Open Access Journals (Sweden)

    Primož Strojan

    2007-12-01

    Full Text Available Background: Radiotherapy is one of the three main modalities of cancer treatment. However, effective treatment with radiotherapy may only be assured by highly advanced irradiation facilities, including systems for planning, performing and quality control of irradiation. The second requirement assuring an effective treatment is proper capacities of treatment units and computer equipment to provide a timely access to treatment to > 50 % of all cancer patients and a proper structure and number of staff specialized in handling with radiotherapy equipment. In Slovenia, only 38 % of cancer patients are treated with radiotherapy. In general, the waiting times of patients referred to radiotherapy are too long. Therefore, further development and upgrading of irradiation facilities will remain a priority in oncology in Slovenia also in the future. At the same time, in our endeavors to meet the set goals, we have been facing unforeseen problems both with human resources and inadequate financial appreciation of radiotherapeutic services that, without significant national aid, do not yield sufficient funds for renewal and upgrading of equipment and its further expansion.

  19. Philippines' experience in marketing irradiated foods

    International Nuclear Information System (INIS)

    Lustre, A. O.; Ang, L.; Dianco, A.

    1985-01-01

    The Food Terminal Inc. in Manila, in cooperation with the Philippine Atomic Energy Agency and with funding support from the International Atomic Energy Agency in Vienna has been conducting storage and marketing studies on onions, garlic and mangoes. The objective is to gather loss reduction data and consumer reaction information that can serve as a basis for evaluating the risks and benefits involved in the establishment of a commercial food irradiator in the country. These studies show that irradiation reduces low-temperature storage losses in onions and garlic by 10-40% and post-storage marketing losses at ambient conditions by 16-50% in onions. Post-storage marketing trials not only indicate a significant reduction in losses during shipping and retail sale but a large increase in the marketability of irradiated commodities as measured by the rate of sale of the commodity and the price which it commands during the selling period. No adverse consumer reaction occurred during the sale of irradiated foods labelled as such except for a few comments indicating fear, ignorance and/or curiosity. The importance of irradiation as a substitute quarantine treatment for mangoes and for eliminating Salmonella in frozen foods for export is discussed in relation to the growing importance of these commodities to the Philippines' non-traditional export markets. Other applications of irradiation that could result in a perceptible improvement in the marketability of food commodities in the Philippines are discussed. Marketing studies are invaluable in evaluating the potential benefits of a new technology as food irradiation. In view of this, there is great interest in the completion of a pilot plant for food irradiation by the Philippine Atomic Energy Commission. The design and capacity of this plant are discussed

  20. 7 CFR 305.32 - Irradiation treatment of regulated fruit to be moved interstate from areas quarantined for fruit...

    Science.gov (United States)

    2010-01-01

    ... articles, except that articles traveling by conveyor directly into the irradiation chamber may pass through... barrier such as a wall or chain link fence 6 or more feet high to prevent transfer of cartons; (3...

  1. Global trends of acceptance and trade in irradiated foods

    Energy Technology Data Exchange (ETDEWEB)

    Matin, M A [Food and Environmental Protection Section, Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, International Atomic Energy Agency, Vienna (Austria)

    2001-05-01

    Issues as relevant to wide scale application of food irradiation are presented in this paper to provide current status of the technology. Global development on key issues such as public acceptance, public health improvement, safety and wholesomeness, regulatory aspects, potential application of the technology to ease quarantine problems in the trade of food and agricultural commodities as a viable alternative to fumigation with methyl bromide have been presented. Irradiation ensures the hygienic quality of food and extends shelf-life. Many international organizations and respected regional/national bodies agree on the merits of the technique and valuable contribution that the process can offer to safeguard the food supply worldwide. Codex General Standard for irradiated food and the associated Code of Practice for operation of the irradiation facilities used for the treatment of foods adopted in 1983 forms the regulatory basis for commercial utilization of the processing technology. More than 40 countries of the world have Standards/Regulations to process one or more food products by the irradiation process. Efforts are underway to harmonise national regulations on food irradiation to remove obstacles for international trade of irradiated products. There is a rapid development on commercial application of food irradiation in the USA and elsewhere in the past few months. There are already several existing commercial irradiators available for treating food in the USA and many more are planned to be built. Such commercial food irradiation facilities are also in different stage of development in Brazil, India, Mexico, Thailand, People's Republic of China, Republic of Korea. Roles of irradiation ensuring food safety, contributing food security and facilitating trade are more and more recognized in developed and developing countries alike. (author)

  2. Global trends of acceptance and trade in irradiated foods

    International Nuclear Information System (INIS)

    Matin, M.A.

    2001-01-01

    Issues as relevant to wide scale application of food irradiation are presented in this paper to provide current status of the technology. Global development on key issues such as public acceptance, public health improvement, safety and wholesomeness, regulatory aspects, potential application of the technology to ease quarantine problems in the trade of food and agricultural commodities as a viable alternative to fumigation with methyl bromide have been presented. Irradiation ensures the hygienic quality of food and extends shelf-life. Many international organizations and respected regional/national bodies agree on the merits of the technique and valuable contribution that the process can offer to safeguard the food supply worldwide. Codex General Standard for irradiated food and the associated Code of Practice for operation of the irradiation facilities used for the treatment of foods adopted in 1983 forms the regulatory basis for commercial utilization of the processing technology. More than 40 countries of the world have Standards/Regulations to process one or more food products by the irradiation process. Efforts are underway to harmonise national regulations on food irradiation to remove obstacles for international trade of irradiated products. There is a rapid development on commercial application of food irradiation in the USA and elsewhere in the past few months. There are already several existing commercial irradiators available for treating food in the USA and many more are planned to be built. Such commercial food irradiation facilities are also in different stage of development in Brazil, India, Mexico, Thailand, People's Republic of China, Republic of Korea. Roles of irradiation ensuring food safety, contributing food security and facilitating trade are more and more recognized in developed and developing countries alike. (author)

  3. Irradiation in combination of heat treatment of mango puree

    International Nuclear Information System (INIS)

    Noomhorm, A.; Apintanapong, M.

    1996-01-01

    The effect of irradiation with heat combination treatment on the shelf life and quality of mango puree was studied. Thermal inactivation of polyphenol oxidase enzyme at 80 degree C and 15 min. was used as a measure of adequacy of pre-heat treatment. Irradiation of mango puree after heat treatment at dosage of 0, 2, 4, 6 and 8 kGy showed no change in mc, pH, acidity, and TSS but during storage, growth of microorganisms brought changes in these values. Irradiation in combination with low temperature (5 degree C) reduced discoloration and darkening rate during storage. Irradiation dose from 0 to 8 kGy resulted in log linear reductions in microorganism levels but at 6 and 8 kGy, there was no growth of microorganisms. Products irradiated at 8 kGy showed no microorganism growth at both temperatures

  4. Quality response of 'Bing' and 'Rainier' sweet cherries to low rose electron beam irradiation

    International Nuclear Information System (INIS)

    Drake, S.R.; Neven, L.G.

    1997-01-01

    'Bing' and 'Rainier' sweet cherries were irradiated at doses of 0.00, 0.15, 0.30, 0.60 and 0.90 kGy using a linear accelerator. Cherries were evaluated for quality immediately after treatment and again after 14 days storage at 1C. No variation in soluble solids, titratable acidity or flavor were noted at any of the irradiation doses. Defects were increased for 'Rainier' cherries at irradiation doses above 0.60 kGy, but no change in defects of 'Bing' cherries were present regardless of irradiation doses. Objective color of 'Bing' cherries was lighter with more red at irradiation doses greater than 0.30 kGy, but this change in color was not evident visually. Objective color of 'Rainier' cherries was reduced at irradiation doses of 0.60 kGy and greater. This reduction in 'Rainier' red color was evident visually at an irradiation dose of 0.90 kGy. No change in 'Bing' green stem color was evident, but 'Rainier' stem color improved at irradiation doses above 0.60 kGy. Firmness of both 'Bing' and 'Rainier' cherries was reduced at irradiation doses of 0.60 kGy and greater. By using the linear accelerator at doses of 0.60 kGy or less, 'Ring' and 'Rainier' cherries can be irradiated with no major quality loss to meet quarantine requirements

  5. Application of electron beam irradiation. 4. Treatment of pollutants by electron beam irradiation

    International Nuclear Information System (INIS)

    Tokunaga, Okihiro; Arai, Hidehiko

    1994-01-01

    Electron beam irradiation is capable of dissolving and removing pollutants, such as sulfur oxides, nitrogen oxides, and organic compounds, by easy production of OH radicals in flue gas and water. This paper deals with current status in the search for techniques for treating flue gas and waste water, using electron beam irradiation. Pilot tests have been conducted during the period 1991-1994 for the treatment of flue gas caused by coal and garbage burning and road tunnels. Firstly, techniques for cleaning flue gas with electron beams are outlined, with special reference to their characteristics and process of research development. Secondly, the application of electron beam irradiation in the treatment of waste water is described in terms of the following: (1) disinfection of sewage, (2) cleaning of water polluted with toxic organic compounds, (3) treatment for eliminating sewage sludge, (4) promotion of sewage sludge sedimentation, (5) disinfection and composting of sewage sludge, and (6) regeneration of activated carbon used for the treatment of waste water. (N.K.)

  6. The Quarantine Protection of Sub-Antarctic Australia: Two Islands, Two Regimes

    Directory of Open Access Journals (Sweden)

    Sandra Potter

    2007-11-01

    Full Text Available Sub-Antarctic Heard Island and Macquarie Island are among Australia’s offshore properties susceptible to colonization by species introduced by humans. While both islands share World Heritage status and are IUCN Category Ia Protected Areas (Strict Nature Reserves, different quarantine protection regimes are in operation. Macquarie Island’s biosecurity appears to be less catered for while the means and likelihood of introductions are greater. The administrative, political, practical and geographical contexts within which quarantine management planning takes place variously impact on the level of quarantine protection provided to both islands. These and other remote sites of high conservation value are unlikely to receive heightened protection until the issues associated with such management contexts receive greater attention.

  7. Short term non-chemical approach to Tuta absoluta and thrips : CATT shows promise against quarantine pests

    NARCIS (Netherlands)

    Arkesteijn, M.; Qiu, Y.

    2015-01-01

    Pests such as insects, mites and nematodes don’t just cause damage, in the case of quarantine pests they can also limit exports. In cooperation with the sector, entomologist Yutong Qiu tested the possibility of using Controlled Atmosphere Temperature Treatment (CATT) in the post harvest phase to

  8. Costs and benefits of controlling quarantine diseases : a bio-economic modeling approach

    NARCIS (Netherlands)

    Breukers, M.L.H.; Mourits, M.C.M.; Werf, van der W.; Oude Lansink, A.G.J.M.

    2008-01-01

    This article describes a bio-economic model to quantify the costs and benefits of controlling plant quarantine diseases. The model integrates the epidemiology and economic consequences of a quarantine disease. It allows for ex ante evaluation of control scenarios for their cost-effectiveness, taking

  9. Food irradiation: Status report on italian industrial and r and d projects

    International Nuclear Information System (INIS)

    Adamo, M.; Tata, A.

    1999-01-01

    Food irradiation by means of ionising radiation, in spite of studies and applications several tens of year old, is considered an emerging technology in the present scenario of technologies able to control food borne diseases. A considerable body of research has been developed recently in Italy with particular reference to food items like poultry meat for microbiological recovery purpose, to orange fruit to avoid chemical/quarantine treatment, to pasta and flour for disinfestation/decontamination from pest and micro-organisms, to packaging materials in order to enhance stability and resistance properties, etc. A joint effort has been established between the main governmental R and D organisations (ENEA and CNR) and food industry. As a result, encouraging short-term commercial perspectives of food irradiation in Italy, also following last European Commission statements and recommendations, are easily foreseeable. Performed activities, technology status and new trends are described

  10. Treatment of supernatant from sewage sludge by elctron beam irradiation

    International Nuclear Information System (INIS)

    Arai, Hidehiko; Sugiyama, Masashi; Shimizu, Ken.

    1988-01-01

    Part of the results was presented on the investigation of treatment of supernatant from sewage sludge by combination of electron beam irradiation and microbiological treatment. Supernatant is electron-beam irradiated after microbiologically treated, and then treated microbiologically again. Based this method, by irradiation of 10 kGy, chemical oxygen demand (COD) in supernatant can be decreased lower than 30 ppm. Moreover, electron-beam irradiation induces remarkable decolorization and deodorization. (author)

  11. Exhaust gas treatment by electron beam irradiation

    International Nuclear Information System (INIS)

    Shibamura, Yokichi; Suda, Shoichi; Kobayashi, Toshiki

    1991-01-01

    Among global environmental problems, atmospheric pollution has been discussed since relatively old days, and various countermeasures have been taken, but recently in connection with acid rain, the efficient and economical treatment technology is demanded. As the denitration and desulfurization technology for the exhaust gas from the combustion of fossil fuel, the incineration of city trash and internal combustion engines, three is the treatment method by electron beam irradiation. By irradiating electron beam to exhaust gas, nitrogen oxides and sulfur oxides are oxidized to nitric acid and sulfuric acid, and by promoting the neutralization of these acids with injected alkali, harmless salts are recovered. This method has the merit that nitrogen oxides and surfur oxides can be removed efficiently with a single system. In this report, as for the exhaust gas treatment by electron beam irradiation, its principle, features, and the present status of research and development are described, and in particular, the research on the recent exhaust gas treatment in city trash incineration is introduced. This treatment method is a dry process, accordingly, waste water disposal is unnecessary. The reaction products are utilized as fertilizer, and waste is not produced. (K.I.)

  12. Worldwide status of food irradiation and the role of IAEA and other international organizations

    International Nuclear Information System (INIS)

    Loaharanu, P.

    1988-01-01

    While there has been an increasing interest in introducing irradiation for preservation and decontamination of food by national authorities and food industry, this technology has generated wide public debate in view of its perceived association with nuclear technology. The purpose of this paper is twofold: (1) to provide objectivity to the application of irradiation for food processing and (2) to project future trends of this technology. Irradiation appears to offer the most viable alternative to the existing technologies in quarantine treatment, hygienic quality of foods, reduction of food losses, and increase in market demand for fresh foods. Current limitations of food irradiation are discussed in terms of technical aspects, infrastructure and economics, consumer concerns, and harmonization of national regulations. Commercial applications have been reported in 19 countries. It is estimated that the total production of irradiated foods world-wide amounted to approximately 500,000 tons per annum. To ensure an effective implementation of the technology on a global basis, FAO and WHO have collaborated closely with the IAEA. An International Consultative Group on Food Irradiation was established under the aegis of FAO, IAEA, and WHO in May 1984. These organizations play an important role in training, technology transfer, developing guidelines on specific applications of food irradiation, international register of food irradiation facilities, acceptance and international trade in irradiated foods, and public information. (Namekawa, K.)

  13. Worldwide status of food irradiation and the role of IAEA and other international organizations

    Energy Technology Data Exchange (ETDEWEB)

    Loaharanu, P.

    1988-04-01

    While there has been an increasing interest in introducing irradiation for preservation and decontamination of food by national authorities and food industry, this technology has generated wide public debate in view of its perceived association with nuclear technology. The purpose of this paper is twofold: (1) to provide objectivity to the application of irradiation for food processing and (2) to project future trends of this technology. Irradiation appears to offer the most viable alternative to the existing technologies in quarantine treatment, hygienic quality of foods, reduction of food losses, and increase in market demand for fresh foods. Current limitations of food irradiation are discussed in terms of technical aspects, infrastructure and economics, consumer concerns, and harmonization of national regulations. Commercial applications have been reported in 19 countries. It is estimated that the total production of irradiated foods world-wide amounted to approximately 500,000 tons per annum. To ensure an effective implementation of the technology on a global basis, FAO and WHO have collaborated closely with the IAEA. An International Consultative Group on Food Irradiation was established under the aegis of FAO, IAEA, and WHO in May 1984. These organizations play an important role in training, technology transfer, developing guidelines on specific applications of food irradiation, international register of food irradiation facilities, acceptance and international trade in irradiated foods, and public information. (Namekawa, K.).

  14. 7 CFR 301.55-4 - Conditions governing the interstate movement of regulated articles from quarantined areas.

    Science.gov (United States)

    2010-01-01

    ... from outside the quarantined area that are being moved in accordance with the protocols described in a... movement of regulated articles from quarantined areas. Any regulated article may be moved interstate from a quarantined area 3 only if moved under the following conditions: 3 Requirements under all other applicable...

  15. An irradiation marker for mango seed weevil

    International Nuclear Information System (INIS)

    Heather, N.W.; Lescano, H.G.; Congdon, B.C.

    1999-01-01

    The objective of this study was to look for a method to determine whether live mango seed weevil, Sternochetus mangifera (Fabricius) present in fruit had been irradiated at a quarantine dose or lower. We looked specifically for anatomical effects on the supra-oesophageal ganglion of larvae and tested a biochemical method for detection of the effects of irradiation on the protein profile of pupae. Neither method was successful. However, because for most international export markets mangoes need only be found free of the pest at inspection sourcing from pest-free production orchards and quality control systems incorporating requisite pest management components could prove practicable and satisfy most markets. (author)

  16. Utilisation of gamma radiation of Cobalt-60 as quarantine treatment of medicinal plant, aromatic and seasoning plants dehydrated infested by Lasioderma serricorne (Fabricius, 1792) (Coleoptera, Anobiidae) and Plodia interpunctella (Hubner, 1813) (Lepidoptera, Pyralidae)

    International Nuclear Information System (INIS)

    Alves, Juliana Nazare

    2007-01-01

    The research had as objective the use of the gamma radiation of the Cobalto-60 as quarantine treatment of the medicinal plant, aromatic and seasoning plants dehydrated infested by Lasioderma serricorne and Plodia interpunctella determining the disinfestation doses to attend the criterion in the not emergency of adults of the species in study and analysing through the Chromatography of Thin Layer the effect of the gamma radiation of the cobalto-60 on the active principle of extract dehydrated of Chamomilla recutita, Pimpinella anisum, Origanum vulgare, Cymbopogon citratus, Ocimum basilicum and Thymus vulgaris. The work was developed in the Laboratorio de Inseticidas in the Instituto Biologico in Sao Paulo in the period of August of 2005 the June of 2007. The radiation source used gamma was an experimental irradiator of Cobalto-60, model Gamacell 220, located in the Instituto de Pesquisas Energeticas e Nucleares - IPEN, located in Sao Paulo. In the period of 30 days after the irradiation of the samples evaluated the number of adults emerged of Lasioderma serricorne and Plodia interpunctella, using the data of mortality for the analysis of Probit. Obtained 100% of not emergency of adults in the Lasioderma serricorne with the dose of 2,00 kGy and 100% of not emergency of adults in the Plodia interpunctella with the dose of 2,25 kGy. The Chromatographic Analysis of Thin Layer was to evaluate did not show chemical differences in the extracts analysed. (author)

  17. Commercial scale irradiation for insect disinfestation preserves peach quality

    International Nuclear Information System (INIS)

    McDonald, Heather; McCulloch, Mary; Caporaso, Fred; Winborne, Ian; Oubichon, Michon; Rakovski, Cyril; Prakash, Anuradha

    2012-01-01

    Irradiation is approved as a generic quarantine treatment by the US Department of Agriculture, Animal and Plant Health Inspection Service. Due to the effectiveness of irradiation in controlling insects on commodities, there is a growing need to understand the effects of low dose irradiation on fruit quality. The goal of this study was to determine the sensitivity of peaches (Prunus persica) to irradiation, and secondly, to determine the effect of commercial scale treatment on shelf-life, overall quality and consumer liking. Six varieties of peaches were irradiated in small batches at 0.29, 0.49, 0.69 and 0.90 kGy to observe the sensitivity of peaches at different dose levels. Changes in quality were evaluated by 8 trained panelists using descriptive analysis. Sensory characteristics (color, smoothness, aroma, touch firmness, mouth firmness, graininess, overall flavor and off-flavor) were evaluated at 2–4 day intervals and untreated samples served as control. To simulate commercial treatment, peaches were irradiated in pallet quantities at a target dose level of 0.4 kGy. The average absorbed dose was 0.66 kGy with an average dose uniformity ratio of 1.57. Commercially treated peaches were evaluated by 40–80 untrained consumers for acceptability routinely throughout the shelf life. Titratable acidity, Brix, texture and weight loss were also monitored for both commercial and small scale irradiated peaches. There was no dose effect on TA, Brix and weight loss due to irradiation. Peaches irradiated at 0.69 and 0.90 kGy were darker in flesh color, more juicy and less firm as determined by the trained panel and analytical pressure tests. Commercial scale irradiation did not adversely affect shelf life but was seen to enhance ripening. This, however, was perceived as a positive change by consumers. Overall, consumers rated the acceptability of irradiated peaches higher than untreated peaches. Statistical analysis was performed using linear mixed models to find

  18. 9 CFR 93.412 - Ruminant quarantine facilities.

    Science.gov (United States)

    2010-01-01

    ... quarantined, as well as the expected size and frequency of shipments, and a contingency plan for the possible... provide a full view of the lot-holding areas. (H) Communication system. The medium security facility must...

  19. Community quarantine to interrupt Ebola virus transmission - Mawah Village, Bong County, Liberia, August-October, 2014.

    Science.gov (United States)

    Nyenswah, Tolbert; Blackley, David J; Freeman, Tabeh; Lindblade, Kim A; Arzoaquoi, Samson K; Mott, Joshua A; Williams, Justin N; Halldin, Cara N; Kollie, Francis; Laney, A Scott

    2015-02-27

    On September 30, 2014, the Bong County health officer notified the county Ebola task force of a growing outbreak of Ebola virus disease (Ebola) in Mawah, a village of approximately 800 residents. During September 9-16, household quarantine had been used by the community in response to a new Ebola infection. Because the infection led to a local outbreak that grew during September 17-20, county authorities suggested community quarantine be considered, and beginning on approximately September 20, the Fuamah District Ebola Task Force (Task Force) engaged Mawah leaders to provide education about Ebola and to secure cooperation for the proposed measures. On September 30, Bong County requested technical assistance to develop strategies to limit transmission in the village and to prevent spread to other areas. The county health team, with support from the Task Force and CDC, traveled to Mawah on October 1 and identified approximately two dozen residents reporting symptoms consistent with Ebola. Because of an ambulance shortage, 2 days were required, beginning October 1, to transport the patients to an Ebola treatment unit in Monrovia. Community quarantine measures, consisting of restrictions on entering or leaving Mawah, regulated river crossings, and market closures, were implemented on October 1. Local leaders raised concerns about availability of medical care and food. The local clinic was reopened on October 11, and food was distributed on October 12. The Task Force reported a total of 22 cases of Ebola in Mawah during September 9-October 2, of which 19 were fatal. During October 3-November 21, no new cases were reported in the village. Involving community members during planning and implementation helped support a safe and effective community quarantine in Mawah.

  20. Treatment of cystic craniopharyngioma with phosphorus-32 intracavitary irradiation

    Science.gov (United States)

    Zhao, Rong; Deng, Jinglan; Liang, Xiaoyan; Zeng, Jin; Chen, Xiaoyuan

    2013-01-01

    Purpose The aim of the study was to evaluate the effect of phosphorus-32 colloid ([32P]) intracavitary irradiation on the treatment of patients with cystic craniopharyngiomas. Methods Twenty patients with predominantly cystic craniopharyngiomas were admitted from 1981 to 2006. Eleven patients had [32P] intracavitary irradiation by stereotactic injection or Ommaya cyst instillation as the primary treatment, and the remaining nine had the same internal irradiation as an adjuvant treatment after tumor resection. A calculated irradiation dose of 400~500 Gy per once was delivered to the cyst wall. Conclusion The patients were followed up ranging from 36 to 336 months; no operative morbidity or mortality was found from [32P] intracavitary irradiation. Fourteen patients (70%) had tumor progression and required further two to four times intracavitary irradiation. All 20 cases achieved tumor shrinkage or stabilization with effective outcome 3–6 months after the last [32P] therapy. For patients with cystic craniopharyngioma, [32P] administration by stereo-tactic injection or Ommaya cyst instillation is a safe and helpful option, which could improve the life quality, prolong the life span, and enhance the survival rate of cystic craniopharyngioma patients. PMID:19904543

  1. 40 CFR 166.20 - Application for a specific, quarantine, or public health exemption.

    Science.gov (United States)

    2010-07-01

    ..., or public health exemption. 166.20 Section 166.20 Protection of Environment ENVIRONMENTAL PROTECTION... EMERGENCY CONDITIONS Specific, Quarantine, and Public Health Exemptions § 166.20 Application for a specific, quarantine, or public health exemption. (a) General information required in an application for a specific...

  2. The status of food irradiation technology

    International Nuclear Information System (INIS)

    Sivinski, J.S.

    1989-01-01

    Irradiation is a mature technology for many uses, such as medical product sterilization, crosslinking of plastics, application of coatings, stabilization of natural and synthetic rubbers prior to vulcanization, and in plant genetics. It also has many potential applications in the food and agriculture industries, especially in the postharvest activities associated with processing, storing, and distribution and in utilization and consumption. The safety of food irradiation has been thoroughly studied and established by distinguished scientists of international stature and unimpeachable credentials. Approximately 30 countries permit food irradiation and it is commercially used in 21. Parasites are of serious concern since their impact on human health and economic productivity is significant, especially in developing countries with sanitation and food control problems. Parasites in meat and fish can be rendered sterile or inactivated with irradiation, and the potential for improved human health is significant. The second area for immediate use of irradiation is in meeting plant quarantine requirements. The benefits described above and the approval of the scientific community are moving the technology toward greater utilization

  3. 78 FR 14508 - Notice of Affirmation of Addition of a Treatment Schedule for Methyl Bromide Fumigation of...

    Science.gov (United States)

    2013-03-06

    ... contacting the Animal and Plant Health Inspection Service, Plant Protection and Quarantine, Manuals Unit, 92... the Plant Protection and Quarantine Treatment Manual a treatment schedule for methyl bromide..., 2013, we are affirming the addition to the Plant Protection and Quarantine Treatment Manual of the...

  4. Interaction of post harvest disease control treatments and gamma irradiation on mangoes

    Energy Technology Data Exchange (ETDEWEB)

    Johnson, G.I.; Cooke, A.W. (Department of Primary Industries, Indooroopilly (Australia)); Boag, T.S. (Riverina-Murray Inst. of Higher Education, Wagga Wagga (Australia). School of Agriculture); Izard, M. (Australian Nuclear Science and Technology Organisation, Lucas Heights (Australia)); Panitz, M. (Committee of Direction of Fruit Marketing, Brisbane Markets (Australia)); Sangchote, S. (Kasetsart Univ., Bangkok (Thailand))

    1990-04-01

    The effects of gamma irradiation and disease control treatments on disease severity and post harvest quality of several mango cultivars were investigated. In mangoes cv. Kensington Pride, irradiation doses ranging from 300-1200 Gy reduced disease, but the level of control was not commercially acceptable. Hot benomyl immediately followed by irradiation provided effective control of anthracnose (Colletotrichum gloeosporioides) and stem end rot (Dothiorella dominicana) during short-term storage (15 days at 20degC). The effects of the two treatments were additive. Satisfactory disease control was achieved during long-term controlled atmosphere storage when mangoes were treated with hot benomyl followed by prochloraz and then irradiated. Effects of fungicide treatment and irradiation were additive. Fungicide, or irradiation treatments alone, were unsatisfactory. Irradiation of cv. Kensington Pride at doses in excess of 600 Gy caused unacceptable surface damage. (author).

  5. Interaction of post harvest disease control treatments and gamma irradiation on mangoes

    International Nuclear Information System (INIS)

    Johnson, G.I.; Cooke, A.W.; Boag, T.S.; Panitz, M.; Sangchote, S.

    1990-01-01

    The effects of gamma irradiation and disease control treatments on disease severity and post harvest quality of several mango cultivars were investigated. In mangoes cv. Kensington Pride, irradiation doses ranging from 300-1200 Gy reduced disease, but the level of control was not commercially acceptable. Hot benomyl immediately followed by irradiation provided effective control of anthracnose (Colletotrichum gloeosporioides) and stem end rot (Dothiorella dominicana) during short-term storage (15 days at 20degC). The effects of the two treatments were additive. Satisfactory disease control was achieved during long-term controlled atmosphere storage when mangoes were treated with hot benomyl followed by prochloraz and then irradiated. Effects of fungicide treatment and irradiation were additive. Fungicide, or irradiation treatments alone, were unsatisfactory. Irradiation of cv. Kensington Pride at doses in excess of 600 Gy caused unacceptable surface damage. (author)

  6. Low-dose gamma irradiation following hot Water immersion of Papaya (Carica Papaya linn.) fruits provides additional control of postharvest fungal infection to extend shelf life

    DEFF Research Database (Denmark)

    Rashid, M.H.A.; Grout, Brian William Wilson; Continella, A.

    2015-01-01

    Low-dose gamma irradiation (0.08 kGy over 10 min), a level significantly below that required to satisfy the majority of international quarantine regulations, has been employed to provide a significant reduction in visible fungal infection on papaya fruit surfaces. This is appropriate for local an....... The combined treatment had no significant, negative impact on ripening, with quality characteristics such as surface and internal colour change, firmness, soluble solids, acidity and vitamin C maintained at acceptable levels....... and national markets in producer countries where levels of commercial acceptability can be retained despite surface lesions due to fungal infection. Irradiation alone and in combination with hot-water immersion (50 °C for 10 min) has been applied to papaya (Carica papaya L.) fruits at both the mature green...... and 1/3 yellow stages of maturity. The incidence and severity of surface fungal infections, including anthracnose, were significantly reduced by the combined treatment compared to irradiation or hot water treatment alone, extending storage at 11 °C by 13 days and retaining commercial acceptability...

  7. A multipurpose irradiation plant for simultaneous treatment of different foods

    International Nuclear Information System (INIS)

    Carassiti, F.; Tata, A.

    1982-01-01

    An industrial multipurpose irradiation plant with a particularly high effectiveness of radiation utilization is presented. The originality of this conceptual design consists of the simultaneous treatment of two products, which are separately irradiated to either high or low absorbed doses. A pneumatical transport system into appropriate channels with air mixing during irradiation has been proposed for the radappertization of granular animal feed, meanwhile a conventional truck-conveyor system has been suggested for the sprout inhibition treatment of potatoes. Moreover, potatoes pass through the irradiation cell twice at high and low level respectively. (author)

  8. Lessons from the history of quarantine, from plague to influenza A.

    Science.gov (United States)

    Tognotti, Eugenia

    2013-02-01

    In the new millennium, the centuries-old strategy of quarantine is becoming a powerful component of the public health response to emerging and reemerging infectious diseases. During the 2003 pandemic of severe acute respiratory syndrome, the use of quarantine, border controls, contact tracing, and surveillance proved effective in containing the global threat in just over 3 months. For centuries, these practices have been the cornerstone of organized responses to infectious disease outbreaks. However, the use of quarantine and other measures for controlling epidemic diseases has always been controversial because such strategies raise political, ethical, and socioeconomic issues and require a careful balance between public interest and individual rights. In a globalized world that is becoming ever more vulnerable to communicable diseases, a historical perspective can help clarify the use and implications of a still-valid public health strategy.

  9. Carbamazepine degradation by gamma irradiation coupled to biological treatment

    Energy Technology Data Exchange (ETDEWEB)

    Wang, Shizong [Collaborative Innovation Center for Advanced Nuclear Energy Technology, INET, Tsinghua University, Beijing 100084 (China); Wang, Jianlong, E-mail: wangjl@tsinghua.edu.cn [Collaborative Innovation Center for Advanced Nuclear Energy Technology, INET, Tsinghua University, Beijing 100084 (China); Beijing Key Laboratory of Radioactive Wastes Treatment, Tsinghua University, Beijing 100084 (China)

    2017-01-05

    Highlights: • Carbamazepine was removed by the combined gamma radiation and biodegradation. • The removal efficiency of carbamazepine increased with dose. • Irradiation could enhance the mineralization of carbamazepine significantly. • The combined irradiation and biodegradation was effective for carbamazepine removal. - Abstract: Carbamazepine is an emerging contaminant and resistant to biodegradation, which cannot be effectively removed by the conventional biological wastewater treatment processes. In this study, the combined gamma irradiation and biodegradation was employed to remove carbamazepine from wastewater. The effect of dose on the removal of carbamazepine was studied at different doses (300, 600 and 800 Gy). The results showed that the removal efficiency of carbamazepine increased with dose increasing during the irradiation process. The maximum removal efficiency was 99.8% at 800 Gy, while the removal efficiency of total organic carbon (TOC) was only 26.5%. The removal efficiency of TOC increased to 79.3% after the sequent biological treatment. In addition, several intermediates and organic acids were detected. The possible degradation pathway of carbamazepine during the integrated irradiation and biodegradation was proposed. Based on the overall analysis, the combined gamma irradiation and biological treatment process can be an alternative for removing the recalcitrant organic pollutants such as carbamazepine from wastewater.

  10. Sludge disinfection by combined treatment of bleaching powder and irradiation

    International Nuclear Information System (INIS)

    Harsoyo

    1987-01-01

    Sludge disinfection by combined treatment of bleaching powder and irradiation. Disinfection of sludge by combined treatment of bleaching powder and irradiation has been investigated. Sludge were obtained from water and waste sanitation department (Dinas Kebersihan) DKI located at Kebon Nanas, Jakarta. Sludge were mixed with bleaching powder at the concentration of 0, 10 and 20 mg/l and then irradiated in multipurpose panoramic batch irradiator (PANBIT) with doses of 2, 4, 6, 8, and 10 kGy and a dose rate 9 kGy/h. The reducing colony form unit caused by the combined treatment depend on type bacteria observed in sludge. Pathogenic bacteria as Clostridium still survive at a dose of 10 kGy on sludge containing 20 mg/l bleaching powder, but Salmonella, Shigella, and Vibrio were not detected in this experiment, neither in the control nor in the irradiated samples. (author). 14 refs.; 4 figs

  11. Two Quarantine Models on the Attack of Malicious Objects in Computer Network

    Directory of Open Access Journals (Sweden)

    Bimal Kumar Mishra

    2012-01-01

    Full Text Available SEIQR (Susceptible, Exposed, Infectious, Quarantined, and Recovered models for the transmission of malicious objects with simple mass action incidence and standard incidence rate in computer network are formulated. Threshold, equilibrium, and their stability are discussed for the simple mass action incidence and standard incidence rate. Global stability and asymptotic stability of endemic equilibrium for simple mass action incidence have been shown. With the help of Poincare Bendixson Property, asymptotic stability of endemic equilibrium for standard incidence rate has been shown. Numerical methods have been used to solve and simulate the system of differential equations. The effect of quarantine on recovered nodes is analyzed. We have also analyzed the behavior of the susceptible, exposed, infected, quarantine, and recovered nodes in the computer network.

  12. 9 CFR 93.308 - Quarantine requirements.

    Science.gov (United States)

    2010-01-01

    ... Arabia, the Yemen Arab Republic, and all the regions on the continent of Africa except Morocco. (3) To... arrange for a supply of water adequate to clean and disinfect the facility. (B) All feed and bedding must... quality control standards. Following completion of the quarantine period and the release of the horses...

  13. 7 CFR 301.81-4 - Interstate movement of regulated articles from quarantined areas.

    Science.gov (United States)

    2010-01-01

    ... regulated article is a soil sample being moved to a laboratory approved by the Administrator 3 to process... moving regulated articles, and to inspect the articles being moved and the means of conveyance. Articles... quarantined areas. (a) Any regulated article may be moved interstate from a quarantined area into or through...

  14. Nuclear science in disinfestations of agro-stored products and quarantine

    International Nuclear Information System (INIS)

    Seth, R.K.; Zubeda; Zarin, Mahtab; Mehta, V.K.

    2006-01-01

    The present review deals with recent advances showing a notable increase in research and application of nuclear science, with a special, rather renewed focus on use of different types of radiation for their lethal/sterilizing potential against pests of stored products and quarantine as there is an urgent need to reduce the negative impacts of chemical pest control methods on the treated commodities and environment. Various types of radiation have some limitations, but their pragmatic disinfestation potential at postharvest and quarantine level, with possible modifications are discussed. (author)

  15. Irradiation and fumigation effects on flavor, aroma and composition of grapefruit products

    International Nuclear Information System (INIS)

    Moshonas, M.G.; Shaw, P.E.

    1982-01-01

    Effects were evaluated on grapefruit treated to meet quarantine restrictions against Caribbean fruit fly infestation. Differences were found in flavor of fresh sections, fresh juice, and aroma of peel oil when obtained from fruit irradiated with x-rays, as compared with products from nonirradiated fruit. Flavor differences were found in all pasteurized juices from fruit irradiated at 5-60 krad. Vitamin C levels were significantly lower in juice from most irradiated fruit. Flavor differences were found in fresh and pasteurized juice from fruit treated with methyl bromide, and in pasteurized juice from fruit treated with ethylene dibromide. Aroma differences were found in peel oil from fruit treated with phosphine. (author)

  16. Feasibility study and treatment of food by irradiation

    International Nuclear Information System (INIS)

    Bouslama, N.

    1996-01-01

    This thesis deals with the over costs of food irradiation compared to the costs of traditional food treatments in Tunisia. Food irradiation techniques imply appropriate facilities and special storage conditions that face producers and consumers to new economic choices. This approach is applied to dates (N.H.)

  17. Hair transplantation for the the treatment of post-irradiation alopecia

    International Nuclear Information System (INIS)

    Kolasinski, J.; Kolenda, M.; Skowronek, J.

    2002-01-01

    Treatment of head and neck tumours and of leukaemia often necessitates radiotherapy. However; permanent alopecia in the scalp exposed to irradiation is a common problem. One of the effective methods of treatment of post-irradiation alopecia is hair transplantation. Over a period of 18 years 42 patients were treated at the Hair Clinic Poznan for post-irradiation alopecia. Due to the presence of numerous lesions in the donor and recipient scalp areas many modifications were introduced into alopecia correction. The treatment assured good cosmetic effects, free of the risk of complications. Scalps from occipital areas do not go bald when transferred to scalp areas affected by balding. On the contrary - they retain original properties, thus resulting in hair re-growth. Hair follicle transplantation is usually applied for the correction of androgenic alopecia in men and women although it may also be applied in post-trauma and post-irradiation alopecia treatment. Hair regrowth in radiotherapy patients occurs later than in androgenic alopecia patients. This phenomenon is caused by blood supply deficits in the recipient area. Autogenic hair follicle transplantation is a treatment of choice in the correction of post-irradiation alopecia, while the good cosmetic effects considerably improve the patients' quality of life. (author)

  18. An experimental investigation of wastewater treatment using electron beam irradiation

    Science.gov (United States)

    Emami-Meibodi, M.; Parsaeian, M. R.; Amraei, R.; Banaei, M.; Anvari, F.; Tahami, S. M. R.; Vakhshoor, B.; Mehdizadeh, A.; Fallah Nejad, N.; Shirmardi, S. P.; Mostafavi, S. J.; Mousavi, S. M. J.

    2016-08-01

    Electron beam (EB) is used for disinfection and treatment of different types of sewage and industrial wastewater. However, high capital investment required and the abundant energy consumed by this process raise doubts about its cost-effectiveness. In this paper, different wastewaters, including two textile sewages and one municipal wastewater are experimentally studied under different irradiation strategies (i.e. batch, 60 l/min and 1000 m3/day) in order to establish the reliability and the optimum conditions for the treatment process. According to the results, EB improves the efficiency of traditional wastewater treatment methods, but, for textile samples, coagulation before EB irradiation is recommended. The cost estimation of EB treatment compared to conventional methods shows that EB has been more expensive than chlorination and less expensive than activated sludge. Therefore, EB irradiation is advisable if and only if conventional methods of textile wastewater treatment are insufficient or chlorination of municipal wastewater is not allowed for health reasons. Nevertheless, among the advanced oxidation processes (AOP), EB irradiation process may be the most suitable one in industrial scale operations.

  19. Integrated studies on irradiated Philippine mangoes

    International Nuclear Information System (INIS)

    Manalo, J.A.; Legaspi, E.; Quarteros, R.; Grimares, L.; Escano, L.; Marzan, A.; Lanuza, A.; Singson, C.C.

    1990-01-01

    The presence of the fruitfly, Dacus dorsalis Hendel, has restricted export of Philippine mangoes to Japan and other countries with strict quarantine requirements. The anticipated banning of the ethylene dibromide (EDB) as fumigant necessitated studies to find a suitable replacement. Based on the encouraging results of previous disinfestation experiments further studies utilizing irradiation and its combination with a hot water dip were undertaken. The objective of the studies was to interrelate the effects of the disinfestation method to fruit maturity, storage temperature, and some related processes, including shipping, on the shelf-life, chemical, and sensory attributes of the carabao mango. Results show that the combination treatment of 0.65 kGy and a hot water dip at 50 deg. C for 5 minutes can be a good alternative for ethylene dibromide with the added benefit of shelf life extension. The chemical, nutritive and sensory characteristics of the fruit also are retained. 32 refs, 19 tabs

  20. 9 CFR 93.210 - Poultry quarantine facilities.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Poultry quarantine facilities. 93.210... AGRICULTURE EXPORTATION AND IMPORTATION OF ANIMALS (INCLUDING POULTRY) AND ANIMAL PRODUCTS IMPORTATION OF CERTAIN ANIMALS, BIRDS, FISH, AND POULTRY, AND CERTAIN ANIMAL, BIRD, AND POULTRY PRODUCTS; REQUIREMENTS...

  1. 77 FR 31720 - Asian Longhorned Beetle; Quarantined Areas in Massachusetts, Ohio, and New York

    Science.gov (United States)

    2012-05-30

    .... APHIS-2012-0003] Asian Longhorned Beetle; Quarantined Areas in Massachusetts, Ohio, and New York AGENCY...: We are amending the Asian longhorned beetle regulations to make changes to the list of quarantined... the artificial spread of Asian longhorned beetle to noninfested areas of the United States and to...

  2. Development of fluorescent, oscillometric and photometric methods to determine absorbed dose in irradiated fruits and nuts

    International Nuclear Information System (INIS)

    Kovacs, A.; Foeldiak, G.; Hargittai, P.; Miller, S.D.

    2001-01-01

    To ensure suitable quality control at food irradiation technologies and for quarantine authorities, simple routine dosimetry methods are needed for absorbed dose control. Taking into account the requirements at quarantine locations these methods would require nondestructive analysis for repeated measurements. Different dosimetry systems with different analytical evaluation methods have been tested and/or developed for absorbed dose measurements in the dose range of 0.1-10 kGy. In order to use the well accepted ethanolmonochlorobenzene dosimeter solution and the recently developed aqueous alanine solution in small volume sealed vials, a new portable, digital, and programmable oscillometric reader was developed. To make use of the availability of the very sensitive fluorimetric evaluation method, liquid and solid inorganic and organic dosimetry systems were developed for dose control using a new routine, portable, and computer controlled fluorimeter. Absorption or transmission photometric methods were also applied for dose measurements of solid or liquid phase dosimeter systems containing radiochromic dye agents, which change colour upon irradiation. (author)

  3. Mother Nature versus human nature: public compliance with evacuation and quarantine.

    Science.gov (United States)

    Manuell, Mary-Elise; Cukor, Jeffrey

    2011-04-01

    Effectively controlling the spread of contagious illnesses has become a critical focus of disaster planning. It is likely that quarantine will be a key part of the overall public health strategy utilised during a pandemic, an act of bioterrorism or other emergencies involving contagious agents. While the United States lacks recent experience of large-scale quarantines, it has considerable accumulated experience of large-scale evacuations. Risk perception, life circumstance, work-related issues, and the opinions of influential family, friends and credible public spokespersons all play a role in determining compliance with an evacuation order. Although the comparison is not reported elsewhere to our knowledge, this review of the principal factors affecting compliance with evacuations demonstrates many similarities with those likely to occur during a quarantine. Accurate identification and understanding of barriers to compliance allows for improved planning to protect the public more effectively. © 2011 The Author(s). Disasters © Overseas Development Institute, 2011.

  4. Food and environmental protection newsletter. Vol. 13, No. 2, July 2010

    International Nuclear Information System (INIS)

    2010-07-01

    The Food and Environmental Protection Subprogramme continues to strengthen our joint efforts with FAO to protect human health and facilitate international agricultural trade by providing technical support and training for the development and application of interna- tional standards. These activities are primarily related to the use of ionizing radiation, the control of food contaminants and the management of nuclear and radiological emergencies affecting food and agriculture. Specifically, in the area of food irradiation, Subprogramme research activities have led to the adoption of three additional phytosanitary irradiation treatments at the most recent Fifth Meeting of the Commission on Phytosanitary Measures (CPM) of the International Plant Protection Convention (IPPC). These treatments are in addition to the eight irradiation treatments accepted by the IPPC in 2009, making a total of eleven internationally adopted post-harvest phytosanitary irradiation treatments for inclusion in the IPPC Standard on Phytosanitary Treatments for Regulated Pests. It has been confirmed at our first research coordination meeting (October 2009) held under the Coordinated Research Project (CRP) on the Development of Generic Irradiation Doses for Quarantine Treatments that the development of additional generic and specific doses for pests and pest groups of quarantine importance (29 insect species from 13 arthropod families) will eventually be submitted to the IPPC for the potential adoption of additional irradiation treatments

  5. Results of treatment in irradiated testicular seminoma patients

    International Nuclear Information System (INIS)

    Kellokump-Lehtinen, P.

    1990-01-01

    Excellent treatment results have been acieved historically with postoperative radiotherapy in testicular seminoma. In this retrospective study the treatment results of 211 patients with Stage I/II testicular seminoma treated in Finland during the years 1970-1983 were evaluated. 176 (84%) patients received postoperative radiotherapy alone. In addition to radiotherapy, 26 (12%) patients received chemotherapy during the primary treatment. There were 129 Stage I (61%), 66 Stage IIA-B (31%) and 16 Stage IIC (8%) tumors. The 5-year survival rate was 95% in Stage I, 87% in Stage IIA-B and 73% in Stage IIC. In Stage I, seven relapses (relapse rate 6%) occured after irradiation; three of them were cured with second-line therapies. None of the relapses occurred within the radiotherapy field. In Stage IIA-B, 31 patients had only parailiacic + aortic irradiation, 25 patients received both parailiacic + aortic and mediastinal irradiation. With both radiotherapy techniques there was no significant difference in the number of relapses (seven and three) and in the remission rate (94% and 96%). Radiotherapy alone was used on four Stage IIC patients and one of them died during the primary treatment. Two of them relapsed, but could be cured with chemotherapy. These results correspond to those reported in the literature and tye suggest that prophylactic mediastinal irradiation is unneccessary in Stage IIA-B patients. Stage IIC patients should receive chemotherapy initially. (author). 19 refs.; 2 figs.; 2 tabs

  6. Nasopharyngeal irradiation treatment of hyperplastic adenoids

    International Nuclear Information System (INIS)

    Pratt, L.W.

    1981-01-01

    Radiotherapy treatment in childhood is an important cause of thyroid cancer. In the 1930 to 1950 era, radium irradiation of the nasopharynx was used to control hyperplastic adenoids. Because of the technical characteristics of this applicator, sufficient radiation was not applied to the thyroid by this technique to stimulate the development of thyroid malignancies. No malignancies have been reported thus far as a result of this treatment

  7. 7 CFR 318.47 - Notice of quarantine.

    Science.gov (United States)

    2010-01-01

    ..., 414, and 434 of the Plant Protection Act (7 U.S.C. 7711, 7712, 7714, and 7754), Hawaii, Puerto Rico... Plant Protection and Quarantine Programs shall find that existing conditions as to the pest risk... Agriculture Regulations of the Department of Agriculture (Continued) ANIMAL AND PLANT HEALTH INSPECTION...

  8. Use of irradiation for phytosanitary treatment of fruit

    International Nuclear Information System (INIS)

    Prakash, Anuradha

    2013-01-01

    A major export barrier for food commodities is the incidence of insect pests on export agricultural products which are endemic to parts of the host country and that are not established in potential export destinations. Pest outbreaks influence trade, when trading partners revoke access for exports. Plant protection authorities enforce the use of various phytosanitary treatments or systems approach to counter the threat of insect pests. Methyl bromide is the most common phytosanitary treatment used in the fresh produce industry. It is a rapidly dispersing gas that targets a wide range of insect pests. Despite its effectiveness, it is being phased out due to its depleting effect on the ozone layer. Therefore, there is a need to explore postharvest treatments that can serve as alternatives to methyl bromide. Ionizing irradiation at low doses is a promising phytosanitary treatment that is increasing in use worldwide for various fruits such as guavas, papayas, sweet potato and mangoes. The USDA has approved a generic dose of 400 Gy for the sterilization of all insects excluding the pupae and adults of the insect order Lepidoptera. This is also the target dose for mangoes exported from India to the U.S. As with all phytosanitary treatments, the quality of the commodity may be affected by irradiation treatments as well has pre and post-harvest handling methods. In order to develop a practical treatment that can be used operationally, quality assessments must be conducted on each commodity, and in some cases, varieties of each commodity. In this presentation, I will present results of our work on phytosanitary irradiation on various fruit. The objectives of our research has been to determine the radiotolerance of various fruit, evaluate the effect of irradiation compared to other commercial treatments such as methyl bromide and modified atmosphere packaging, and determine the effect of phytosanitary dose on spoilage organisms as well as pathogens such as E. coli O157:H7

  9. Stability analysis model of Bacillus antracis using SEIQR population compartment with quarantine in Indonesia

    Science.gov (United States)

    Saptaningtyas, F. Y.; Prihantini

    2018-03-01

    In Indonesia there are many breeders of cattle that are actually used as a livelihood so that Indonesia is prone to the spread of anthrax disease. This disease can be transmitted through indirect contacts such as deep impurities, saliva and the like. Anthrax disease is a type of disease caused by bacteria and there is a link between livestock and humans as the host. Anthrax disease with quarantine special factors can be modelled with SEIQR where existed from susceptible, exposed, symptomatic infected, quarantine and recovered compartment with research method used that is quantitative method, so different with disease models caused by bacteria in general.In this study we will determine the qualitative analysis of the anthrax disease distribution model with goal of research are to obtain model transmission Anthrax, to find equilibrium point of model and to find the basic reproduction number R 0, where R0 aims to determine the spread of disease or the absence of disease spread through endemic equilibrium stability analysis. The goal from this research is compare stability analysis between model with quarantine and model without quarantine use Routh-Hurwitz criteria to prove that E 1 and E 2 are asymptotic stability equilibrium so from this research conclude that quarantine population can speed up recovered population to be free disease condition from Anthrax.

  10. 76 FR 36896 - Notice of Establishment of a New Plant Protection and Quarantine Stakeholder Registry

    Science.gov (United States)

    2011-06-23

    ... Quarantine Stakeholder Registry AGENCY: Animal and Plant Health Inspection Service, USDA. ACTION: Notice.... FOR FURTHER INFORMATION CONTACT: For information on the PPQ Stakeholder Registry, contact Ms. Donna L... Quarantine (PPQ) stakeholder registry is an email subscription service that allows individuals to receive...

  11. Irradiation chamber for photoactivation patient treatment system

    International Nuclear Information System (INIS)

    Lee, K.H.; Troutner, V.H.; Goss, J.; King, M.J.

    1988-01-01

    A flat plate irradiation chamber is described for use in a patient treatment system for altering cells, including treating the cells with a photoactivatable agent and passing the cells and the agent through a field of photoactivating radiation whereby the agent is caused to be activated and to affect the cells. The agent and the cells are contained in the irradiation chamber during irradiation. The flat plate irradiation chamber comprises: a rigid top sheet matably joined with a rigid bottom sheet, forming therebetween a rigid serpentine pathway for conducting the cells through the field of radiation; and pump block means for holding tubing means in fluid communication with the serpentine pathway and adapted for engaging a peristaltic pump whereby rotation of the pump causes the cells to flow through the serpentine pathway, and wherein the chamber is removable from the system and disposable

  12. Irradiation in industrial waste treatment

    Energy Technology Data Exchange (ETDEWEB)

    Perkowski, J. (Politechnika Lodzka (Poland). Katedra Chemii Radiacyjnej); Kos, L.; Rouba, J. (Research and Development Centre of the Knitting Industry, Lodz (Poland))

    1984-09-01

    In this paper, the treatment by irradiation of some surface active agents (SAA) contained in aqueous solutions and industrial wastes, has been shown. Studies were carried out on selected SAA, namely Rokafenol N-6 and Pretepon G-extra, representatives of nonionic and anionic SAA, respectively. The aqueous solutions of these compounds were irradiated in radiation chamber, at the Institute of Applied Radiation Chemistry, in Lodz Polytechnic. Co/sup 60/ was used as a source of radiation. The kinetics and degree of destruction of these compounds at the doses ranging from 2 kGy to 110 kGy were investigated. The study was extended to attempts to remove SAA from textile effluents. Reduction of other parameters of contamination, including measurements of toxicity, were also evaluated.

  13. Diagnosis of contagious ecthyma in goats in a quarantine station in Panama

    Directory of Open Access Journals (Sweden)

    Angie Magaña Ch.

    2014-09-01

    Full Text Available We report an outbreak of contagious ecthyma (CE in a herd of goats at Paso Canoas quarantine station, Panama. The goats were adult intact females. Visible clinical signs became apparent from day 13 after the start of quarantine. We performed clinical examination. Serum biopsy and scabs were collected from crusted lesions in the epithelium of the lips, nose and eyelid corners. Samples were studied by histopathology,complement fixation test, transmission electron microscopy (TEM, DAS-ELISA, viral isolationand nucleic acid amplification tests. Histopathology revealed ortho and parakeratotic hyperkeratosis, epithelial hyperplasia, viral inclusion bodies, keratinocytes with balonoid degeneration, vesicles with neutrophils and degenerated cells, in superficial dermis there is marked neovascularization. Complement fixation test, DAS-ELISA and nucleic acid amplification tests resulted positive for contagious ecthyma. TEM showed viral particles, consistent with Parapoxvirus. Clinical and laboratory findings were consistent with poxvirus infection in the quarantine goat herd.

  14. Generic phytosanitary irradiation treatments

    Energy Technology Data Exchange (ETDEWEB)

    Hallman, Guy J [United States Department of Agriculture, Agricultural Research Service, Weslaco, TX (United States)

    2013-01-15

    The history of the development of generic phytosanitary irradiation (PI) treatments is discussed beginning with its initial proposal in 1986. Generic PI treatments in use today are 150 Gy for all hosts of Tephritidae, 250 Gy for all arthropods on mango and papaya shipped from Australia to New Zealand, 300 Gy for all arthropods on mango shipped from Australia to Malaysia, 350 Gy for all arthropods on lychee shipped from Australia to New Zealand and 400 Gy for all hosts of insects other than pupae and adult Lepidoptera shipped to the United States. Efforts to develop additional generic PI treatments and reduce the dose for the 400 Gy treatment are ongoing with a broad based 5-year, 12-nation cooperative research project coordinated by the joint Food and Agricultural Organization/International Atomic Energy Agency Program on Nuclear Techniques in Food and Agriculture. Key groups identified for further development of generic PI treatments are Lepidoptera (eggs and larvae), mealybugs and scale insects. A dose of 250 Gy may suffice for these three groups plus others, such as thrips, weevils and whiteflies. (author)

  15. Generic phytosanitary irradiation treatments

    Science.gov (United States)

    Hallman, Guy J.

    2012-07-01

    The history of the development of generic phytosanitary irradiation (PI) treatments is discussed beginning with its initial proposal in 1986. Generic PI treatments in use today are 150 Gy for all hosts of Tephritidae, 250 Gy for all arthropods on mango and papaya shipped from Australia to New Zealand, 300 Gy for all arthropods on mango shipped from Australia to Malaysia, 350 Gy for all arthropods on lychee shipped from Australia to New Zealand and 400 Gy for all hosts of insects other than pupae and adult Lepidoptera shipped to the United States. Efforts to develop additional generic PI treatments and reduce the dose for the 400 Gy treatment are ongoing with a broad based 5-year, 12-nation cooperative research project coordinated by the joint Food and Agricultural Organization/International Atomic Energy Agency Program on Nuclear Techniques in Food and Agriculture. Key groups identified for further development of generic PI treatments are Lepidoptera (eggs and larvae), mealybugs and scale insects. A dose of 250 Gy may suffice for these three groups plus others, such as thrips, weevils and whiteflies.

  16. Tropical Fruit Irradiation-From Research to Commercial Application

    International Nuclear Information System (INIS)

    Moy, James H.

    2005-09-01

    Food irradiation is an emerging technology for the 21st century. Extensive research and development worldwide in the past 40 years have proved the versatility and efficacy. With low, medium to high dose, and using either a gamma, electrons, or x-ray source, radiation can: 1) disinfest plant products and spices; 2) extend shelf life of tubers, bulbs, and selected tropical fruits; 3) decontaminate meats and seafood; 4) sterilize spices and special meals; and 5) improve product utilization. Criteria for testing its efficacy include effectiveness, efficiency, and the ability to retain product quality. The use of irradiation as a quarantine treatment of tropical fruits is potentially attractive to countries growing these fruits. A two-prong research plan should aim at proving radiation's effectiveness in preventing emergence of all insect pests that might be on a fruit, and determining that all quality attributes of a host fruit are retained after irradiation, subsequent storage and shipment. ommercial application involves conducting an economical feasibility study; market research and testing; selection of radiation source and irradiator type; training of personnel for plant operations, radiation safety and dosimetry monitoring; designing of packages and choosing the most cost-effective means of transporting treated fruits to market destinations. When all of hese are achieved, it should lead to a continuous and profitable operation. Researchers at the University of Hawaii using a gamma irradiator from the mid-1960s to early 2000s had amassed a volume of data to prove the efficacy of radiation disinfestations. And installation of a commercial x-ray irradiator in 2000 on the Island of Hawaii has enabled fruit farmers and packers to use this technology for exporting tropical fruits to distant markets

  17. Livestock wastewater treatment by zeolite ion exchange and gamma-ray irradiation

    International Nuclear Information System (INIS)

    Lee, Sang Ryul; Kim, Tak Hyun; Lee, Myun Joo

    2008-01-01

    Livestock wastewater containing high concentrations of organic matters and ammonia-nitrogen has been known as one of the recalcitrant wastewater. It is difficult to treat by conventional wastewater treatment techniques. This study was carried out to evaluate the feasibility of zeolite ion exchange and gamma-ray irradiation treatment of livestock wastewater. The removal efficiencies of SCOD Cr and NH3-N were significantly enhanced by gamma-ray irradiation after zeolite ion exchange as a pre-treatment. However, the effects of zeolite particle size on the SCOD Cr and NH 3 -N removal efficiencies were insignificant. These results indicate that the combined process of zeolite ion exchange and gamma-ray irradiation has potential for the treatment of livestock wastewater

  18. Postoperative beta irradiation in the treatment of pterygium

    International Nuclear Information System (INIS)

    Rahman, S.M.; Chung, C.K.; Constable, W.C.

    1979-01-01

    High recurrence rates are reported after surgical treatment of ptergyia. With the use of beta irradiation, the recurrence rate drops dramatically. This paper describes technic and dosage used in a group of patients receiving postoperative beta irradiation. Two thirds of these patients, however, had at least two surgical procedures. A recurrence rate of 3.5% was observed, with no apparent morbidity

  19. Low-dose gamma irradiation following hot water immersion of papaya (Carica papaya linn.) fruits provides additional control of postharvest fungal infection to extend shelf life

    International Nuclear Information System (INIS)

    Rashid, M.H.A.; Grout, B.W.W.; Continella, A.; Mahmud, T.M.M.

    2015-01-01

    Low-dose gamma irradiation (0.08 kGy over 10 min), a level significantly below that required to satisfy the majority of international quarantine regulations, has been employed to provide a significant reduction in visible fungal infection on papaya fruit surfaces. This is appropriate for local and national markets in producer countries where levels of commercial acceptability can be retained despite surface lesions due to fungal infection. Irradiation alone and in combination with hot-water immersion (50 °C for 10 min) has been applied to papaya (Carica papaya L.) fruits at both the mature green and 1/3 yellow stages of maturity. The incidence and severity of surface fungal infections, including anthracnose, were significantly reduced by the combined treatment compared to irradiation or hot water treatment alone, extending storage at 11 °C by 13 days and retaining commercial acceptability. The combined treatment had no significant, negative impact on ripening, with quality characteristics such as surface and internal colour change, firmness, soluble solids, acidity and vitamin C maintained at acceptable levels. - Highlights: • Storage of papaya extended to 28 days whilst retaining commercial quality. • Additive effect of low gamma irradiation (0.08 kGy over 10 min) and hot-water treatment. • Significant reduction in surface fungal lesions. • No significant impact on colour change or flesh quality during storage

  20. Quarantine, exports and animal disease in Australia 1901-2010.

    Science.gov (United States)

    Turner, Aj

    2011-09-01

    The Constitution forming the Australian Commonwealth Government on 1 January 1901 provided that animal and animal products imported into and exported from Australia would be under the authority of the national government. By mutual agreement, the Quarantine Act 1908 provided for the states to continue the delivery of services under contract until 1995 when the Commonwealth took back full responsibility for quarantine services. In the 1940s, 50s and 60s there were world pandemics of livestock diseases and Australia ceased the import of many species. By the 1970s, the livestock industries sought relaxation of import restrictions to gain access to diversified genetic stock. By the use of new technologies, many species can now be imported into Australia through tight importation protocols. With the advent of the World Trade Organization and implementation of the Sanitary Phytosanitary Agreement, Australia has developed a risk-based framework to support the development of import conditions for animals and animal products. Australia's 'Acceptable Level of Protection' has been set to provide a low likelihood of disease entry. Being an island continent, Australia can apply strong controls over imports and exports of all commodities and relatively few outbreaks of exotic animal diseases have occurred by breach of quarantine, but the outbreaks of rinderpest in 1923 and equine influenza in 2007 were notable exceptions. © 2011 The Author. Australian Veterinary Journal © 2011 Australian Veterinary Association.

  1. 9 CFR 93.212 - Manure from quarantined poultry.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Manure from quarantined poultry. 93... OF AGRICULTURE EXPORTATION AND IMPORTATION OF ANIMALS (INCLUDING POULTRY) AND ANIMAL PRODUCTS IMPORTATION OF CERTAIN ANIMALS, BIRDS, FISH, AND POULTRY, AND CERTAIN ANIMAL, BIRD, AND POULTRY PRODUCTS...

  2. 9 CFR 381.73 - Quarantine of diseased poultry.

    Science.gov (United States)

    2010-01-01

    ... 9 Animals and Animal Products 2 2010-01-01 2010-01-01 false Quarantine of diseased poultry. 381.73... AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION POULTRY PRODUCTS INSPECTION REGULATIONS Ante Mortem Inspection § 381.73...

  3. 7 CFR 301.75-6 - Interstate movement of regulated nursery stock from a quarantined area.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 5 2010-01-01 2010-01-01 false Interstate movement of regulated nursery stock from a... Citrus Canker Notice of Quarantine and Regulations § 301.75-6 Interstate movement of regulated nursery stock from a quarantined area. (a) Regulated nursery stock may not be moved interstate from a...

  4. Evaluation of ionizing radiation as quarantine treatment in Tephritidae (Diptera)

    International Nuclear Information System (INIS)

    Anjos Duarte, A.L. dos.

    1991-01-01

    Gamma irradiation was used to treat: eggs at different ages of C. capitata, third instar larvae of C. capitata, A. fraterculus and A. obliqua, papayas infested with a known number of C. capitata eggs; papayas and mangoes with C. capitata and A. fraterculus eggs and first instar and mangoes infested with third instar larvae of C. capitata and A. fraterculus. Third instar irradiated larvae of C. capitata were more sensitive than larvae of A. fraterculus and A. obliqua in terms of pupation rate. The pupation and emergence rate were different when C. capitata eggs of 24 and 48 h were irradiated in vitro and in papaya. C. capitata infesting either papaya or mango presented higher frequency of fruits heavily infested (more than 100 pupae per fruit), when compared with A. fraterculus. No emergence was found in C. capitata and A. fraterculus when infested fruits were irradiated at 40, 80 and 160 Gy. The dose of 150 Gy is recommended not only to provide no adult emergence but also to decrease the number of pupae when the commodity is infested by eggs and young larvae. (author)

  5. Efficiency of quarantine and self-protection processes in epidemic spreading control on scale-free networks

    Science.gov (United States)

    Esquivel-Gómez, Jose de Jesus; Barajas-Ramírez, Juan Gonzalo

    2018-01-01

    One of the most effective mechanisms to contain the spread of an infectious disease through a population is the implementation of quarantine policies. However, its efficiency is affected by different aspects, for example, the structure of the underlining social network where highly connected individuals are more likely to become infected; therefore, the speed of the transmission of the decease is directly determined by the degree distribution of the network. Another aspect that influences the effectiveness of the quarantine is the self-protection processes of the individuals in the population, that is, they try to avoid contact with potentially infected individuals. In this paper, we investigate the efficiency of quarantine and self-protection processes in preventing the spreading of infectious diseases over complex networks with a power-law degree distribution [ P ( k ) ˜ k - ν ] for different ν values. We propose two alternative scale-free models that result in power-law degree distributions above and below the exponent ν = 3 associated with the conventional Barabási-Albert model. Our results show that the exponent ν determines the effectiveness of these policies in controlling the spreading process. More precisely, we show that for the ν exponent below three, the quarantine mechanism loses effectiveness. However, the efficiency is improved if the quarantine is jointly implemented with a self-protection process driving the number of infected individuals significantly lower.

  6. Radiation disinfestation of food and agricultural products

    International Nuclear Information System (INIS)

    Moy, J.H.

    1985-01-01

    This book presents the papers given at a conference on the radiodisinfestation of food and crops. Topics considered at the conference included food irradiation's impact of the US Agency for International Development, FDA regulations, irradiation as a quarantine treatment, quality attributes of irradiated fruits, low-dose irradiation, cesium 137 as a radiation source, radiosterilization, economic feasibility, marketing, consumer acceptance, and the packaging of irradiated products

  7. Treatment of skin damage due to irradiation and post-irradiation skin tumours, at the Hornheide special clinic

    International Nuclear Information System (INIS)

    Drepper, H.

    1987-01-01

    A short precis of 54 years of history of the Hornheide special clinic for tumours, tuberculosis, and plastic surgery of face and skin is followed by a description of the current tasks of the clinic as an interdisciplinary center for plastic surgery and rehabilitation with facilities for tumour surgery, radiotherapy, skin and tissue pathology, and psychotherapy. Important special areas of this interdisciplinary cooperation are the treatment of skin disorders due to radiation and of tumours on irradiated skin, as well as treatment and plastic surgery after removal of tumours by irradiation in order to make the affected areas fit for renewed irradiation. (TRV) [de

  8. Radiation disinfection or disinfestation of nematodes, aphids, mites, thrips, and other pests on food plant materials: evaluation for effectiveness and product quality

    Energy Technology Data Exchange (ETDEWEB)

    Moy, J H; Chinnasri, B; Sipes, B S; Schmitt, D P; Hamasaki, R T; Mersino, E F; Yamakawa, R M [Hawaii Institute of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, Honolulu, HI (United States)

    1999-05-01

    Many fresh herbs, ornamental plants, and several varieties of taro grown in Hawaii are infested with various pests such as aphids, mites, thrips, and nematodes. Finding an efficacious quarantine treatment for these commodities is difficult because most cannot tolerate heat or cold, and a suitable chemical treatment is lacking. Irradiation could be a feasible, practical alternative. Quality of these irradiated materials should be studied to help determine if irradiation is a suitable quarantine treatment. Of the ten fresh herbs irradiated with up to 0.70 kGy, five (rosemary, thyme, oregano, parsley, chives) are very tolerant, and show no difference from the controls after two to three weeks at 7 deg. C. Red ginger and four cultivars of heliconia, very attractive ornamental plants, can be irradiated at 0.75 and 0.50 kGy, respectively, and have a vase life of 10 days or more at 21 deg. C. Leafminer in bean plants cannot emerge when irradiated at 0.15 kGy. The nematode, Meloidogyne javanica, which infects taro and ginger, is prevalent in Hawaii. To cause mortality in second stage juveniles (J2), a gamma-radiation dose higher than 4.0 kGy is necessary. Suppression of hatching of egg masses requires doses of 2.0 kGy and above. Galling of tomato plants inoculated with J2 and egg masses decreases when J2 and egg masses were irradiated at 3.25 kGy and above. Heating J2 at 43 deg. C for 10 min before inoculating them into the plants effectively reduces root galling. Synergism was not found between heat treatment (49 deg. C for 10 or 20 min) and irradiation with up to 0.015 kGy, the dose above which sprouting of ginger rhizomes and taro cormels is inhibited. The results suggest that irradiation is promising as a quarantine treatment for selected fresh herbs and ornamental plants, but not for control of nematodes in root crops. (author) 10 refs, 3 tabs

  9. Radiation disinfection or disinfestation of nematodes, aphids, mites, thrips, and other pests on food plant materials: evaluation for effectiveness and product quality

    International Nuclear Information System (INIS)

    Moy, J.H.; Chinnasri, B.; Sipes, B.S.; Schmitt, D.P.; Hamasaki, R.T.; Mersino, E.F.; Yamakawa, R.M.

    1999-01-01

    Many fresh herbs, ornamental plants, and several varieties of taro grown in Hawaii are infested with various pests such as aphids, mites, thrips, and nematodes. Finding an efficacious quarantine treatment for these commodities is difficult because most cannot tolerate heat or cold, and a suitable chemical treatment is lacking. Irradiation could be a feasible, practical alternative. Quality of these irradiated materials should be studied to help determine if irradiation is a suitable quarantine treatment. Of the ten fresh herbs irradiated with up to 0.70 kGy, five (rosemary, thyme, oregano, parsley, chives) are very tolerant, and show no difference from the controls after two to three weeks at 7 deg. C. Red ginger and four cultivars of heliconia, very attractive ornamental plants, can be irradiated at 0.75 and 0.50 kGy, respectively, and have a vase life of 10 days or more at 21 deg. C. Leafminer in bean plants cannot emerge when irradiated at 0.15 kGy. The nematode, Meloidogyne javanica, which infects taro and ginger, is prevalent in Hawaii. To cause mortality in second stage juveniles (J2), a gamma-radiation dose higher than 4.0 kGy is necessary. Suppression of hatching of egg masses requires doses of 2.0 kGy and above. Galling of tomato plants inoculated with J2 and egg masses decreases when J2 and egg masses were irradiated at 3.25 kGy and above. Heating J2 at 43 deg. C for 10 min before inoculating them into the plants effectively reduces root galling. Synergism was not found between heat treatment (49 deg. C for 10 or 20 min) and irradiation with up to 0.015 kGy, the dose above which sprouting of ginger rhizomes and taro cormels is inhibited. The results suggest that irradiation is promising as a quarantine treatment for selected fresh herbs and ornamental plants, but not for control of nematodes in root crops. (author)

  10. Food irradiation process control and acceptance. Regional UNDP project for Asia and the Pacific, mission undertaken in the Philippines. Food irradiation process control, regulation and acceptance RPFI-Phase 3

    International Nuclear Information System (INIS)

    Giddings, G.G.

    1992-01-01

    At the request of the Government of the Philippines, the FAO/IAEA expert undertook a one-week mission between 3 and 9 May 1991, to the Philippine Nuclear Research Institute (PNRI). This mission included the following: The expert advised and assisted on matters related to food irradiation relevant to the Philippines and its on-going programmes. A meeting was held with the Chairman and several members of the National Committee on Food Irradiation, at which the expert briefed the group on regulatory and implementation developments in other countries of the region, and the globe, and advised on near-term steps to be taken in the Philippines. A related visit and tour of the Food Development Center of Food Terminal Inc., which is pursuing an FAO/IAEA food irradiation research project was also made. Regarding radiation disinfestation of agricultural commodities for quarantine control purposes, visits and discussions were held at the facilities of Philippine - Far East Agro Products Inc., a major exporter, plus to the offices of the Government, Plant Quarantine Service, and the Post Harvest Technology Research Center at the University of the Philippines, Los Banos. In connection with fishery product applications, the expert toured the processing plant of Mindanao Food Corporation and met with its key executives. The firm has a growing export business in frozen raw and processed seafoods, and has been cooperating in an FAO/IAEA supported study of the irradiation of same to improve hygiene and post-defrosting market life. In connection with the promulgation of a first Philippine irradiated foods law and/or regulation, the expert had a meeting with key staff of the Government Bureau of Food and Drugs, again in the company of PNRI staff counterparts. The experts also provided a seminar to PNRI staff and invited guests before leaving for Indonesia, followed by Vietnam for similar UNDP-supported FAO/IAEA missions. (author)

  11. Detection of irradiation treatment of foods using DNA 'comet assay'

    International Nuclear Information System (INIS)

    Khan, Hasan M.; Delincee, Henry

    1998-01-01

    Microgel electrophoresis of single cells (DNA comet assay) has been investigated to detect irradiation treatment of some food samples. These samples of fresh and frozen rainbow trout, red lentil, gram and sliced almonds were irradiated to 1 or 2 kGy using 10 MeV electron beam from a linear accelerator. Rainbow trout samples yielded good results with samples irradiated to 1 or 2 kGy showing fragmentation of DNA and, therefore, longer comets with no intact cells. Unirradiated samples showed shorter comets with a significant number of intact cells. For rainbow trout stored in a freezer for 11 days the irradiated samples can still be discerned by electrophoresis from unirradiated samples, however, the unirradiated trouts also showed some longer comets besides some intact cells. Radiation treatment of red lentils can also be detected by this method, i.e. no intact cells in 1 or 2 kGy irradiated samples and shorter comets and some intact cells in unirradiated samples. However, the results for gram and sliced almond samples were not satisfactory since some intact DNA cells were observed in irradiated samples as well. Probably, incomplete lysis has led to these deviating results

  12. Shelf-life extension of bread by heat and irradiation treatment [Bangladesh

    International Nuclear Information System (INIS)

    Begum, F.; Siddique, A.K.; Choudhury, N.; Mollah, R.A.

    1994-01-01

    Bread slices were given irradiation treatment 0.5, 1.0, 1.5, and 2.0 KGy and heat treatment at 60 deg. C for 20 min to control mould growth. Mould growth was reladed at ambient temperature by 3, 4, 6 and 8 days after 0.5, 1.0, 1.5 and 2.0 KGy treatments, respectively, compared to 2 days in case of control sample and 3 days for heat treatment alone. Combination of heat with irradiation at 0.5, 1.0, 1.5 and 2.0 KGy retarded mould growth up to 4, 6, 7 an 9 days, respectively. Organoleptically, the irradiated bread slices were acceptable up to 3 to 6 days depending on the treatment. The combination method treated slices were acceptable up to 8 days. The application of radiation dose exceeding 2.0 KGy caused off flavour. Mild heat treatment and radiation in combination resulted in a synergistic antifungal effect and enhanced shelf-life of bread

  13. Sewage water treatment by irradiation

    International Nuclear Information System (INIS)

    Shamma, M.; Al-Adawi, M.A.; Othman, I.

    1999-06-01

    Irradiation of the outlet wastewater from Adra Plant shows that radiation sensitivity for the total count of the microorganism, fungi, and pathogenic microorganism were 0.328, 0.327, 0.305 kGy respectively at 3.4 kGy/h. No Ascaris Lumbricoides eggs were found. These results show that radiation technology in wastewater treatment at Adra Plant for reuse in irrigation safely from microbial point of view can be applied. (author)

  14. The treatment of extensively burned patents and β irradiational injury skin burn patients with irradiated pigskin

    International Nuclear Information System (INIS)

    Tang Zhongyi; Lu Xingan; Jing Ling; Qi Qiang

    1994-01-01

    Obvious therapeutic effects achieved by the covering of irradiation sterilized pigskin on burn wounds, escarectomized 3rd degree burn wounds β injured burns are discussed. The article also describes the manufacture processes of irradiated pigskins and the selection of surgical treatments of various burns. 5 refs., 1 tab., 4 figs

  15. Whole bone marrow irradiation for the treatment of multiple myeloma

    International Nuclear Information System (INIS)

    Coleman, M.; Saletan, S.; Wolf, D.; Nisce, L.; Wasser, J.; McIntyre, O.R.; Tulloh, M.

    1982-01-01

    Nine patients with multiple myeloma were treated with whole bone marrow irradiation. Six had heavily pretreated disease refractory to chemotherapy. Three had stable disease lightly pretreated by chemotherapy. A modification of the ''three and two'' total nodal radiation technique was employed. Although varying and often severe treatment related cytopenia occurred, infectious complications, clinical bleeding, and nonhematalogic complications were minimal. Five of nine patients showed a decrease in monoclonal protein components, and one showed an increase during treatment. These preliminary results indicate that a reduction of tumor cell burden may occur in patients following whole bone marrow irradiation and that the technique is feasible. Whole bone marrow irradiation combined with chemotherapy represents a new conceptual therapeutic approach for multiple myeloma

  16. special article the medico-legal prerequisite for initiating quarantine

    African Journals Online (AJOL)

    1Department of Biological, Environmental and Occupational Health Science, School of Public Health, Univer- ... and isolation in public health emergency management. ... The implementation of quarantine or isolation ... ety, technological systems within a given population ..... Ghana Civil Aviation Act, 2004 (Act 678).

  17. Food irradiation development: Malaysian perspective

    International Nuclear Information System (INIS)

    Zainon Othman

    1997-01-01

    Malaysia recognised the potential of food irradiation as a technology that can contribute to solving some preservation problems associated with local agricultural produce. Research studies in this technology were initiated in late 1970s and since 1985, all activities pertaining to R and D applications, adoption and technology transfer of food irradiation were coordinated by The National Working Committee on Food Irradiation which comprises of members from research institutes, universities, regulatory agencies and consumer association. To date, technical feasibility studies conducted on 7 food items / agricultural commodities of economic importance demonstrated the efficacy of irradiation in extending shelf-life, improving hygienic quality and overcoming quarantine barriers in trade. Presently, 1 multipurpose Co-60 irradiator (I MCi), 2 gammacells and an electron beam machine (3 MeV) are available at MINT for research and commercial runs. The Malaysian Standards on Guidelines for Irradiation of Food was formulated in 1992 to facilitate application by local food industries. However, Malaysia has not yet commercially adopt the technology. Among many factors contributing to the situation is the apparent lack of interest by food industries and consumers. Consumer attitude study indicated majority of consumers are still unaware of the benefits of the technology and expressed concern for the safety of process and irradiated products due to limited knowledge and adverse publicity by established consumer groups. Although the food processors indicate positive attitude towards food irradiation, there remain many factors delaying its commercial application such as limited knowledge, cost-benefit, logistics and consumer acceptance. On the regulatory aspect, approval is required from the Director-General of Ministry of Health prior to application of irradiation on food and sale of irradiated food but efforts are being geared towards approving irradiation of certain food

  18. Bases for a sewage sludge treatment plant by irradiation in Mexico

    International Nuclear Information System (INIS)

    Alcantara, Jaime M.; Cruz, Arturo C.

    1997-01-01

    A good place for the first sludge irradiator in Mexico would be the Toluca Norte sewage water treatment plant. This plant has a definitive biological treatment, and handles only domestic wastewater and assures therefore good and stead sewage sludge quality, and has capacity do deliver sufficient sludge (approximately 22,000 ton.y -1 or 70 ton.d -1 ) to the irradiator. Capital and operating cost calculations for a sewage sludge plant by irradiation in Mexico were done using a mathematical model considering a 50 k W electron linear accelerator of 10 MeV beam energy, an irradiation dose of 5 kGy, a treatment capacity of 346 ton.d -1 , an absorption efficiency of 40%, an electricity consumption of 400 k W, an operating mode of 325 days per year and one shift per day. Total annual operating costs is estimated to be $1,007,900 for treating 346 ton.d -1 with irradiation dose of 5 kGy, including both fixed ($664,000) and variable costs ($343,920). The unit cost at maximum utilization was obtained as $9.00 per ton. (author). 16 refs., 3 tabs

  19. Ionizing energy treatment of fruit and vegetables

    International Nuclear Information System (INIS)

    Rigney, C.J.

    1983-01-01

    The potential of ionising energy treatment of fresh fruit and vegetables may be considered within four major use areas. The shelf life of such fruits as bananas, mangoes and pawpaws can be extended by a direct physiological effect on the fruit. This treatment renders the fruit less sensitive to ethylene, a natural senescence-promoting chemical, and retards the onset of the climactric rise in respiration which is associated with fruit ripening. Postharvest decay caused by radio-sensitive organisms can also be controlled by low irradiation treatments, although this is only applicable in cases where the host fruit is less sensitive to the treatment than the decay causing organism. The sprouting of onions and potatoes can be controlled by a single low dose treatment which has a direct effect on the meristematic tissue. By killing insects of quarantine significance the interstate and export marketing of Australian fresh fruit may be expanded, with a consequent expansion of these horticultural industries. Ionising energy treatment of fruit and vegetables is therefore a valuable postharvest tool to improve the quality of fresh produce on local and export markets

  20. Feasibility analysis of a sewage sludge treatment by an irradiation plant in Mexico

    CERN Document Server

    Moreno, J; Colin, A; Tavera, L

    2002-01-01

    Technical and economic analyses of an irradiation plant for sewage sludge treatment determined that an appropriate place for the first sludge electron irradiator in Mexico would be the sewage water treatment plant located north of Toluca in the State of Mexico. This treatment plant is mainly used for domestic wastewater and produces an approximate volume of 70 ton d-] liquid sewage sludge. Considering a 50 k W power of a 10 MeV electron linear accelerator, an irradiation dose of S KGy and a treatment capacity of 346 tons per day, it is estimated that the treatment cost would be of $9.00 US dollars per ton. (Author)

  1. Irradiation treatment for the protection and conservation of cultural heritage artefacts in Croatia

    International Nuclear Information System (INIS)

    Katusin-Razem, Branka; Razem, Dusan; Braun, Mario

    2009-01-01

    The application of irradiation treatment for the protection of cultural heritage artefacts in Croatia was made possible by the development of radiation processing procedures at the Radiation Chemistry and Dosimetry Laboratory of the Ruder Boskovic Institute. After the upgrading of the 60 Co gamma irradiation source in the panoramic irradiation facility in 1983 it became possible to perform both research and pilot plant-scale irradiations for sterilization, pasteurization and decontamination of various materials, including medical supplies, pharmaceuticals, cosmetics and foods, but also for disinfestation of cultural heritage artefects. The demand for irradiation treatment of cultural heritage objects has particularly increased as the increasing number of these objects, especially polychromic wooden sculptures, were requiring salvation, restauration and conservation as a consequence of direct and indirect damages inflicted to them during the war in Croatia, 1991-1995. The irradiation facility at the Ruder Boskovic Institute is briefly described and an account of its fifteen years' activities in the irradiation treatment of cultural heritage objects is given. Some case studies performed in cooperation with the Croatian Conservation Institute and other interested parties are presented, as well as some cases of protective and curative treatments for disinfestation and decontamination. International cooperations and activities are also mentioned.

  2. Irradiation treatment for the protection and conservation of cultural heritage artefacts in Croatia

    Energy Technology Data Exchange (ETDEWEB)

    Katusin-Razem, Branka [Department of Chemistry, Ruder Boskovic Institute, Bijenicka cesta 54, P.O. Box 180, HR-10002 Zagreb (Croatia)], E-mail: brazem@irb.hr; Razem, Dusan [Department of Chemistry, Ruder Boskovic Institute, Bijenicka cesta 54, P.O. Box 180, HR-10002 Zagreb (Croatia); Braun, Mario [Croatian Conservation Institute, Zagreb (Croatia)

    2009-07-15

    The application of irradiation treatment for the protection of cultural heritage artefacts in Croatia was made possible by the development of radiation processing procedures at the Radiation Chemistry and Dosimetry Laboratory of the Ruder Boskovic Institute. After the upgrading of the {sup 60}Co gamma irradiation source in the panoramic irradiation facility in 1983 it became possible to perform both research and pilot plant-scale irradiations for sterilization, pasteurization and decontamination of various materials, including medical supplies, pharmaceuticals, cosmetics and foods, but also for disinfestation of cultural heritage artefects. The demand for irradiation treatment of cultural heritage objects has particularly increased as the increasing number of these objects, especially polychromic wooden sculptures, were requiring salvation, restauration and conservation as a consequence of direct and indirect damages inflicted to them during the war in Croatia, 1991-1995. The irradiation facility at the Ruder Boskovic Institute is briefly described and an account of its fifteen years' activities in the irradiation treatment of cultural heritage objects is given. Some case studies performed in cooperation with the Croatian Conservation Institute and other interested parties are presented, as well as some cases of protective and curative treatments for disinfestation and decontamination. International cooperations and activities are also mentioned.

  3. 75 FR 41073 - South American Cactus Moth Regulations; Quarantined Areas

    Science.gov (United States)

    2010-07-15

    ...) that is indigenous to Argentina, southern Brazil, Paraguay, and Uruguay. It is a serious quarantine... notice to the owner, person in possession, or person responsible for the management of the land to be...

  4. 19 CFR 147.23 - Compliance with Plant Quarantine Act and Federal Food, Drug, and Cosmetic Act.

    Science.gov (United States)

    2010-04-01

    ... Food, Drug, and Cosmetic Act. 147.23 Section 147.23 Customs Duties U.S. CUSTOMS AND BORDER PROTECTION... Laws § 147.23 Compliance with Plant Quarantine Act and Federal Food, Drug, and Cosmetic Act. (a) Plant... the plant quarantine regulations. (b) Federal Food, Drug, and Cosmetic Act. The entry of food products...

  5. Recommendations on successful quarantine of pure exotic sheep breed at Bangladesh Livestock Research Institute in Bangladesh

    Directory of Open Access Journals (Sweden)

    Md. Giasuddin

    2018-03-01

    Conclusion: Quarantine is mandatory for entering any new animal in a new area that gives the outline of different new diseases. It also acts as radar of exotic disease in a country. So, this quarantine technique serves the purpose for livestock owners effectively. [J Adv Vet Anim Res 2018; 5(1.000: 67-72

  6. International standards and agreements in food irradiation

    International Nuclear Information System (INIS)

    Cetinkaya, N.

    2004-01-01

    The economies of both developed and developing countries have been effected by their exported food and agricultural products. Trading policies of food and agricultural products are governed by international agreement as well as national regulations. Trade in food and agricultural commodities may be affected by both principal Agreements within the overall World Trade Organization (WTO) Agreement, though neither specifically refers to irradiation or irradiated foods. The principal Agreements are the Technical Barriers to Trade (TBT) Agreement and the Sanitary and Phyto sanitary (SPS) Agreement. The SPS of the WTO requires governments to harmonize their sanitary and phyto sanitary measures on as wide basis as possible. Related standards, guidelines and recommendations of international standard setting bodies such as the Codex Alimentarius Commission (food safety); the International Plant Protection Convention (IPPC) (plant health and quarantine); and International Office of Epizootic (animal health and zoo noses) should be used in such a harmonization. International Standards for Phyto sanitary Measures (ISPM) no.18 was published under the IPPC by FAO (April 2003, Rome-Italy). ISPM standard provides technical guidance on the specific procedure for the application of ionizing radiation as a phyto sanitary treatment for regulated pests or articles. Moreover, Codex Alimentarius Commission, Codex General Standard for Irradiated Foods (Stand 106-1983) and Recommended International Code of Practice were first published in 1983 and revised in March 2003. Scope of this standard applies to foods processed by ionizing radiation that is used in conjunction with applicable hygienic codes, food standards and transportation codes. It does not apply to foods exposed to doses imparted by measuring instruments used for inspection purposes. Codex documents on Principles and Guidelines for the Import/Export Inspection and Certification of Foods have been prepared to guide international

  7. Treatment results by uneven fractionated irradiation, low-dose rate telecobalt therapy as a boost, and intraoperative irradiation for malignant glioma

    Energy Technology Data Exchange (ETDEWEB)

    Yamada, Shogo; Takai, Yoshihiro; Nemoto, Kenji; Ogawa, Yoshihiro; Kakuto, Yoshihisa; Hoshi, Akihiko; Sakamoto, Kiyohiko; Kayama, Takamasa; Yoshimoto, Takashi (Tohoku Univ., Sendai (Japan). School of Medicine)

    1992-08-01

    The prognosis of malignant glioma is extremely poor. We applied conventionally fractionated irradiation combined with 1-(4-aminio-2-methyl-5-pyrimidinyl)methyl-3-(2-chloroethyl)-3-nitrosourea (ACNU), uneven fractionated irradiation with ACNU, low dose rate telecobalt therapy as a boost, and intraoperative irradiation against 110 malignant gliomas to investigate the efficacy of these methods as alternative treatments for malignant glioma. Although local tumor control by uneven fractionated irradiation was better than that by the other methods, no significant improvement was obtained in survival rates. As a result of multiple regression analysis, age and histology were major factors for survival rates, and the difference of treatment methods was not important. Both low-dose rate telecobalt therapy as a boost and intraoperative irradiation showed little advantage because of the high risk of brain necrosis associated with them. (author).

  8. The Impact of Quarantine on Military Operations

    Science.gov (United States)

    2005-08-01

    their initial cases of SARS on March 14, 2003, following the admission of six patients to Tan Tock Seng Hospital with atypical pneumonia.66 Three...with severe, hospitalized patients who have a high viral load.25 This also explains why it was possible for an apparently healthy person to travel by...two subsequent hospitalizations , and 19 family members.27 Although specific quarantine orders varied by country, large numbers of healthy people

  9. Effective suppression of bystander effects by DMSO treatment of irradiated CHO cells

    International Nuclear Information System (INIS)

    Kashino, Genro; Prise, K.M.; Suzuki, Keiji

    2007-01-01

    Evidence is accumulating that irradiated cells produce some signals which interact with non-exposed cells in the same population via a bystander effect. Here, we examined whether dimethyl sulfoxide (DMSO) is effective in suppressing radiation induced bystander effects in Chinese hamster ovary (CHO) and repair deficient xrs5 cells. When 1 Gy-irradiated CHO cells were treated with 0.5% DMSO for 1 hr before irradiation, the induction of micronuclei in irradiated cells was suppressed to 80% of that in non-treated irradiated cells. The suppressive effect of DMSO on the formation of bystander signals was examined and the results demonstrated that 0.5% DMSO treatment of irradiated cells completely suppressed the induction of micronuclei by the bystander effect in non-irradiated cells. It is suggested that irradiated cells ceased signal formation for bystander effects by the action of DMSO. To determine the involvement of reactive oxygen species on the formation of bystander signals, we examined oxidative stress levels using the 2',7'-dichlorofluorescein (DCFH) staining method in irradiated populations. The results showed that the treatment of irradiated cells with 0.5% DMSO did not suppress oxidative stress levels. These results suggest that the prevention of oxidative stress is independent of the suppressive effect of DMSO on the formation of the bystander signal in irradiated cells. It is suggested that increased reactive oxygen species (ROS) in irradiated cells is not a substantial trigger of a bystander signal. (author)

  10. Treatment of intractable lupus nephritis with total lymphoid irradiation

    International Nuclear Information System (INIS)

    Strober, S.; Field, E.; Hoppe, R.T.; Kotzin, B.L.; Shemesh, O.; Engleman, E.; Ross, J.C.; Myers, B.D.

    1985-01-01

    Ten patients with lupus nephritis and marked proteinuria (3.9 g or more/d) that did not respond adequately to treatment with prednisone alone or prednisone in combination with azathioprine were treated with total lymphoid irradiation in an uncontrolled feasibility study. Within 6 weeks after the start of total lymphoid irradiation, the serum albumin level rose in all patients in association with a reduction in the serum level of anti-DNA antibodies, an increase in the serum complement level, or both. Improvement in these variables persisted in eight patients followed for more than 1 year, with the stabilization or reduction of the serum creatinine level. Urinary leakage of albumin was substantially reduced in all patients. Side effects associated with radiotherapy included transient constitutional complaints in ten patients, transient blood element depressions in three, localized viral and bacterial infections in four, and ovarian failure in one. The results suggest that total lymphoid irradiation may provide an alternative to cytotoxic drugs in the treatment of lupus nephritis

  11. Study on innocent irradiation treatment of Trichinella spiralis pork

    International Nuclear Information System (INIS)

    Zhao Guang; Guo Anxi; Xu Zhaomei

    1992-01-01

    The effects of 60 Co gamma rays on pork Trichinella spiralis and nutritional hygiene evaluation of irradiated Trichinella spiralis pork were studied by using animal infestation test and artificial gastric juice digestion method. The results showed that when mouse was infested by Trichinella spiralis pork irradiated with a dose of 0.04 kGy, the number of the second generation larvae and the parasitism in the muscle were reduced. 0.08 kGy irradiation could render the intestine Trichinella spiralis sterile. 0.1 kGy blocked the growth of Trichinella spiralis, which were excreted from the body four days after infestation. 0.2-0.8 kGy irradiation could severely block the growth of Trichinella spiralis, which were excreted completely from the body within forth-eight hours when irradiated with 7 kGy and 8 kGy, the Trichinella spiralis body was not found in the intestine within twenty-four hours. 0.3 kGy and 1 kGy irradiation had no harmful effect on nutrition and wholesomeness of Trichinella spiralis pork. Innocent irradiation treatment of Trichinella spiralis pork is practicable, and the lowest dose should be 0.3 kGy

  12. Effect of heat treatment oanas irradiation, and combined treatment on the shelf of fresh avocados (Persea americana L)

    International Nuclear Information System (INIS)

    Purwanto, Z.I.; Maha, Munsiah

    1987-01-01

    Effects of heat treatment, gamma irradiation, and combined treatments on the shelf-life of fresh avocados (Persea americana L.). Experiments to determine the effective irradiation conditions to prolong the shelf-life of fresh avocados were conducted at the centre for the Application of Isotopes washed and dried, then divided into 4 groups, namely for control (A), dipped in hot water at 40 0 C for 20 minutes (heat treatment, B), irradiated at a dose of 25 Gy (C), and combination of hot water dipping (40 0 C for 20 minutes) and irradiation at a 25 Gy (D). The samples were stored at room temperature. Evaluation on physical and chemical properties of the samples was done daily up to 10 days' storage. Parameters observed were texture, moisture and fat contents, percentage of weight loss, percentage of mature fruit, and subjective organoleptic evaluation. It was found that treated samples with and without combination treatment were still in good condition until 10 days of storage. It could be concluded that dipping in hot water, either alone or in combination with irradiation at a dose of 25 Gy could extend the shelf-life of fresh avocado up to 10 days at room temperature compared to only 5 days of the control. (author). 2 figs, 8 refs

  13. Evaluation of ionizing radiation applied to quarantine control of the false grape mite; Evaluacion de la radiacion ionizante como tratamiento de control cuarentenario de la falsa aranita de la vid (Brevipalpus chilensis Baker)

    Energy Technology Data Exchange (ETDEWEB)

    Jadue D, Yael; Vargas O, Claudio Andres

    1994-12-31

    The objectives of this study were to evaluate effect of three dosages of ionizing radiation in combination with cold storage (0-2{sup 0} C), and the effect of cold storage without irradiation, establishing time curves for eclosion of eggs and mortality of juvenile and adult stages, and adult oviposture. An experimental Cs-137 Brookhaven Portable Cesium Development Irradiator (BPCDI N. 3) at the Chilean Nuclear Energy Commission, located in the La Reina Commune of Santiago, Chile, was used at dosages of 0.500, 1.000, and 1,500 Gy (with a dosage rate of 28.95 Gy/min), combined with pretreatment cold (0-2{sup 0} C) during 24 h, and 15 days of cold storage postirradiation, to simulate the duration of a grape shipment to the U.S., onto 1-4 and 1-4 and {>=} 4 day-old eggs, juveniles and adult stages. The initial stages of development were more susceptible to radiation when combined with cold storage. The mortality of both egg development stages, juveniles and adults, with dosages from 500-1.500; 1.000-1.500; and 1500 Gy, respectively, satisfied the probity 9 (99.9968%) quarantine security level requirement. The few survivors from treated juveniles and adults were unable to continue their cycle, and did not present quarantine risk. All dosages used produced 100% mortality. Apparently, cold storage has a synergic effect when used in combination with radiation. Cold storage of stages not irradiated somewhat the population dynamics. (author). 58 refs, 24 figs, 12 tabs.

  14. Gemstone enhancement. Heat, irradiation, impregnation, dyeing, and other treatments which alter the appearance of gemstones, and the detection of such treatments

    Energy Technology Data Exchange (ETDEWEB)

    Nassau, K.

    1984-01-01

    One of the important tasks of the gemologist is to identify treatments which may have been used to modify the colour or appearance of the gemstones being examined. The book is written for gemologists, to explain the details of possible treatment techniques. An historical account of treatments is given in chapter 2, general accounts of heat treatments in chapter 3, irradiations in chapter 4 and miscellaneous techniques (including impregnation and dyeing) in chapter 5. Chapter 6 is a brief discussion of the identification techniques used to reveal treatments. In chapter 7 the various gemstone materials are considered alphabetically, by groups. The irradiation treatments considered in chapter 4 start by summarising and explaining the rays and particles used for the irradiation of gemstones. The major colour changes that occur on irradiation are tabulated. Colour centres are explained. Colour-centre-like colour changes are mentioned. Finally, radioactive gemstones are considered.

  15. Nonthermal effects in thermal treatment applications of nonionizing irradiation

    Science.gov (United States)

    Thomsen, Sharon

    2005-04-01

    Several non-thermal factors influence the primary and secondary effects of interstitial thermal treatments using various types of non-ionizing irradiation. Recognition and understanding of the influences of these various factors are important in choice of energy source, the configuration of the application instrument and the design of treatments.

  16. Treatment for delayed brain injury after pituitary irradiation

    International Nuclear Information System (INIS)

    Fujii, Takashi; Misumi, Shuzoh; Shibasaki, Takashi; Tamura, Masaru; Kunimine, Hideo; Hayakawa, Kazushige; Niibe, Hideo; Miyazaki, Mizuho; Miyagi, Osamu.

    1988-01-01

    Treatment for delayed brain injury after pituitary irradiation is discussed. Six cases with delayed brain injury were treated with a combination of dexamethasone or betamethasone, with heparin, glycerol, dextran 40 and some vasodilators. Two cases with temporal lobe syndrome were treated in the early stages of brain injury for a period of over 12 months were almost completely cured, another two cases with chiasma syndrome were treated in the relatively late stages, showed a partial improvement. One case which was irradiated 120 GY during 13 years did not improve. The final case treated with steroids for a short period also resulted in failure and the patient underwent an operation for the removal of the necrotic mass three years after the radiotherapy. Steroid therapy started in the early stages of brain injury after irradiation for over the 12 months is thought to be effective. Heparin therapy was also effective in one out of three cases, but in one of the cases subarachnoid hemorrhage from a traumatic aneurysm occurred during the therapy. In an acute phase, showing edematous change of the injured brain, the administration of glycerol is also thought to be useful. But the effectiveness of the other medicines containing some vasodilators was obscure or doubtful. We propose the following : (1) A meticulous observation is essential for the patients who received high doses of irradiation to diagnose brain injury in the early reversible stage. (2) Steroids should be given immediately in this reversible stage of brain injury before the irreversible ''necrosis'' occurs. (3) Steroids should be maintained for a long period over 12 months. (4) Heparin therapy is also thought to be effective, but careful precautions to avoid hemorrhagic complications before the therapy should be scheduled. This recommended plan may also be used for the treatment of brain injuries after cranial irradiation for other intracranial tumors. (author)

  17. Molecular Effects of Irradiation (Cobalt-60 on the Control of Panonychus citri (Acari: Tetranychidae

    Directory of Open Access Journals (Sweden)

    Ke Zhang

    2015-11-01

    Full Text Available The effective dose of irradiation to control pest mites in quarantine has been studied extensively, but the molecular mechanisms underlying the effects of the irradiation on mites are largely unknown. In this study, exposure to 400 Gy of γ rays had significant (p < 0.05 effects on the adult survival, fecundity and egg viability of Panonychus citri. The irradiation caused the degradation of the DNA of P. citri adults and damaged the plasma membrane system of the egg, which led to condensed nucleoli and gathered yolk. Additionally, the transcriptomes and gene expression profiles between irradiated and non-irradiated mites were compared, and three digital gene expression libraries were assembled and analyzed. The differentially expressed genes were putatively involved in apoptosis, cell death and the cell cycle. Finally, the expression profiles of some related genes were studied using quantitative real-time PCR. Our study provides valuable information on the changes in the transcriptome of irradiated P. citri, which will facilitate a better understanding of the molecular mechanisms that cause the sterility induced by irradiation.

  18. Sulfuryl fluoride as a quarantine treatment for Chlorophorus annularis (Coleoptera: Cerambycidae) in Chinese bamboo poles.

    Science.gov (United States)

    Yu, Daojian; Barak, Alan V; Jiao, Yi; Chen, Zhinan; Zhang, Guiming; Chen, Zhilin; Kang, Lin; Yang, Weidong

    2010-04-01

    Bamboo (genera Bambusa and Phyllstachys) is one of the fastest growing and economically important plants in the world, and it is cultivated widely throughout southern China. China annually exports to the United States significant quantities of bamboo garden stakes (Bambusa spp.). In recent years, Plant Protection and Quarantine officers of the U.S. Department of Agriculture-Animal and Plant Health Inspection Service have made numerous interceptions of the bamboo borer, Chlorophorus annularis Fairmaire (Coleoptera: Cerambycidae), in bamboo products from China. This species is considered to have high pest risk potential in the trade of bamboo products. As a fumigant, sulfuryl fluoride (SF) would be a practical alternative to methyl bromide (MeBr) fumigation. Here, we report the results of SF fumigation tests for C. annularis in bamboo poles at three doses--96 g/m3 at 15.9 degrees C, 80 g/m3 at 21.5 degrees C, and 64 g/m3 at 26.0 degrees C--in glass test chambers. Commercial standard fumigations were also conducted in a standard 6.1-m-long, 33.2-m3 (standard height, 20-feet) marine general cargo container loaded to 80% (vol:vol) with similar bamboo poles, and sufficient levels of SF were obtained during the 24-h fumigations. During the course of these tests, 2424 larvae, 90 pupae, and 23 adults in total were killed, with no survivors. A treatment schedule using SF is proposed for bamboo as an alternative to MeBr at several temperatures tested.

  19. Leave entitlements, time off work and the household financial impacts of quarantine compliance during an H1N1 outbreak.

    Science.gov (United States)

    Kavanagh, Anne M; Mason, Kate E; Bentley, Rebecca J; Studdert, David M; McVernon, Jodie; Fielding, James E; Petrony, Sylvia; Gurrin, Lyle; LaMontagne, Anthony D

    2012-11-20

    The Australian state of Victoria, with 5.2 million residents, enforced home quarantine during a H1N1 pandemic in 2009. The strategy was targeted at school children. The objective of this study was to investigate the extent to which parents' access to paid sick leave or paid carer's leave was associated with (a) time taken off work to care for quarantined children, (b) household finances, and (c) compliance with quarantine recommendations. We conducted an online and telephone survey of households recruited through 33 schools (85% of eligible schools), received 314 responses (27%), and analysed the subsample of 133 households in which all resident parents were employed. In 52% of households, parents took time off work to care for quarantined children. Households in which no resident parent had access to leave appeared to be less likely to take time off work (42% vs 58%, p=0.08) although this difference had only borderline significance. Among parents who did take time off work, those in households without access to leave were more likely to lose pay (73% vs 21%, pparent lost pay due to taking time off work, 42% experienced further financial consequences such as being unable to pay a bill. Access to leave did not predict compliance with quarantine recommendations. Future pandemic plans should consider the economic costs borne by households and options for compensating quarantined families for income losses.

  20. Development of shelf stable, processed, low acid food products using heat-irradiation combination treatments

    International Nuclear Information System (INIS)

    Minnaar, A.

    1998-01-01

    The amount of ionizing irradiation needed to sterilize low acid vegetable and starch products (with and without sauces) commercially impairs their sensorial and nutritive qualities, and use of thermal processes for the same purpose may also have an adverse effect on the product quality. A systematic approach to the establishment of optimized combination parameters was developed for heat-irradiation processing to produce high quality, shelf stable, low acid food products. The effects of selected heat, heat-irradiation combination and irradiation treatments on the quality of shelf stable mushrooms in brine and rice, stored at ambient temperature, were studied. From a quality viewpoint, use of heat-irradiation combination treatments favouring low irradiation dose levels offered a feasible alternative to thermally processed or radappertized mushrooms in brine. However, shelf stable rice produced by heat-irradiation combination treatments offered a feasible alternative only to radappertized rice from the standpoint of quality. The technical requirements for the heat and irradiation processing of a long grain rice cultivar from the United States of America oppose each other directly, thereby reducing the feasibility of using heat-irradiation combination processing to produce shelf stable rice. The stability of starch thickened white sauces was found to be affected severely during high dose irradiation and subsequent storage at ambient temperature. However, use of pea protein isolate as a thickener in white sauces was found to have the potential to maintain the viscosity of sauces for irradiated meat and sauce products throughout processing and storage. (author)

  1. 7 CFR 301.75-9 - Interstate movement of regulated articles from a quarantined area for experimental or scientific...

    Science.gov (United States)

    2010-01-01

    ... Interstate movement of regulated articles from a quarantined area for experimental or scientific purposes. A... 7 Agriculture 5 2010-01-01 2010-01-01 false Interstate movement of regulated articles from a quarantined area for experimental or scientific purposes. 301.75-9 Section 301.75-9 Agriculture Regulations of...

  2. Irradiation as a disinfestation method - update on methyl bromide phase out, regulatory action and emerging opportunities

    International Nuclear Information System (INIS)

    Marcotte, Michelle

    1998-01-01

    Methyl bromide (MeBr), is the most widely used agricultural fumigant in the world for the control of pests and plant diseases. It is used to control pests and diseases in food, agricultural and forestry commodities after harvest, before or during storage or transportation and/or at time of import to control quarantine or storage pests. Knowing MeBr will be phased out has spurred a search for alternative treatments and products, and has placed pressure on regulatory authorities to approve alternatives. Some of methyl bromide use could be replaced with irradiation. Methyl bromide is also used for soil and structural fumigation, and although there is some use of irradiation for packaged soil or greenhouse products, in general, these uses can not be replaced by irradiation. Some radiation processing facilities have either seen increased business to disinfest commodities, or have experienced more inquiries for service. There are many other processes and products competing for this market and irradiation will not win its share of the business without an improved regulatory picture, improved marketing to methyl bromide users and improved information to answer questions from commodity sectors. The United Nations Environment Program - Methyl Bromide Technical Options Committee (MBTOC) provides a venue for the publication or information about the use and availability of irradiation as an alternative to methyl bromide. It provides the technical base to the Montreal Protocol contributing to the setting of phase out dates; this committee is actively researching and assessing all alternatives and needs information about irradiation. The author is a member of the MBTOC committee

  3. Effect of heat treatment and irradiation temperature on impact behavior of irradiated reduced-activation ferritic steels

    International Nuclear Information System (INIS)

    Klueh, R.L.; Alexander, D.J.

    1998-01-01

    Charpy tests were conducted on eight normalized-and-tempered reduced-activation ferritic steels irradiated in two different normalized conditions. Irradiation was conducted in the Fast Flux Test Facility at 393 C to ∼14 dpa on steels with 2.25, 5, 9, and 12% Cr (0.1% C) with varying amounts of W, V, and Ta. The different normalization treatments involved changing the cooling rate after austenitization. The faster cooling rate produced 100% bainite in the 2.25 Cr steels, compared to duplex structures of bainite and polygonal ferrite for the slower cooling rate. For both cooling rates, martensite formed in the 5 and 9% Cr steels, and martensite with ∼25% δ-ferrite formed in the 12% Cr steel. Irradiation caused an increase in the ductile-brittle transition temperature (DBTT) and a decrease in the upper-shelf energy. The difference in microstructure in the low-chromium steels due to the different heat treatments had little effect on properties. For the high-chromium martensitic steels, only the 5 Cr steel was affected by heat treatment. When the results at 393 C were compared with previous results at 365 C, all but a 5 Cr and a 9 Cr steel showed the expected decrease in the shift in DBTT with increasing temperature

  4. 78 FR 27853 - Asian Longhorned Beetle; Quarantined Areas in Ohio

    Science.gov (United States)

    2013-05-13

    ...-0004] Asian Longhorned Beetle; Quarantined Areas in Ohio AGENCY: Animal and Plant Health Inspection Service, USDA. ACTION: Interim rule and request for comments. SUMMARY: We are amending the Asian... to prevent the artificial spread of the Asian longhorned beetle to noninfested areas of the United...

  5. Detection of irradiation treatment of foods using DNA 'comet assay'

    Energy Technology Data Exchange (ETDEWEB)

    Khan, Hasan M.; Delincee, Henry

    1998-06-01

    Microgel electrophoresis of single cells (DNA comet assay) has been investigated to detect irradiation treatment of some food samples. These samples of fresh and frozen rainbow trout, red lentil, gram and sliced almonds were irradiated to 1 or 2 kGy using 10 MeV electron beam from a linear accelerator. Rainbow trout samples yielded good results with samples irradiated to 1 or 2 kGy showing fragmentation of DNA and, therefore, longer comets with no intact cells. Unirradiated samples showed shorter comets with a significant number of intact cells. For rainbow trout stored in a freezer for 11 days the irradiated samples can still be discerned by electrophoresis from unirradiated samples, however, the unirradiated trouts also showed some longer comets besides some intact cells. Radiation treatment of red lentils can also be detected by this method, i.e. no intact cells in 1 or 2 kGy irradiated samples and shorter comets and some intact cells in unirradiated samples. However, the results for gram and sliced almond samples were not satisfactory since some intact DNA cells were observed in irradiated samples as well. Probably, incomplete lysis has led to these deviating results.

  6. Calibrated photostimulated luminescence is an effective approach to identify irradiated orange during storage

    International Nuclear Information System (INIS)

    Jo, Yunhee; Sanyal, Bhaskar; Chung, Namhyeok; Lee, Hyun-Gyu; Park, Yunji; Park, Hae-Jun; Kwon, Joong-Ho

    2015-01-01

    Photostimulated luminescence (PSL) has been employed as a fast screening method for various irradiated foods. In this study the potential use of PSL was evaluated to identify oranges irradiated with gamma ray, electron beam and X-ray (0–2 kGy) and stored under different conditions for 6 weeks. The effects of light conditions (natural light, artificial light, and dark) and storage temperatures (4 and 20 °C) on PSL photon counts (PCs) during post-irradiation periods were studied. Non-irradiated samples always showed negative values of PCs, while irradiated oranges exhibited intermediate results after first PSL measurements. However, the irradiated samples had much higher PCs. The PCs of all the samples declined as the storage time increased. Calibrated second PSL measurements showed PSL ratio <10 for the irradiated samples after 3 weeks of irradiation confirming their irradiation status in all the storage conditions. Calibrated PSL and sample storage in dark at 4 °C were found out to be most suitable approaches to identify irradiated oranges during storage. - Highlights: • Photostimulatedluminescence (PSL) was studied to identify irradiated orange for quarantine application. • PSL detection efficiency was compared amonggamma,electron, and X irradiation during shelf-life of oranges • PSL properties of samples were characterized by standard samples • Calibrated PSL gave a clear verdict on irradiation extending potential of PSL technique

  7. ESR based detection method for irradiated dry fish, tomato soup powder and sweet-meats

    International Nuclear Information System (INIS)

    Brij Bhushan; Warrier, S.B.; Sharma, Arun

    2003-01-01

    Full text: Radiation Processing is increasingly being accepted as one of the most effective and economic method to treat agricultural and horticultural commodities for hygienization and disinfestation purposes and also in overcoming strict quarantine barriers in international trade. At present there is a growing concern about the presence of insecticides and pesticides and their residues in various foods, we consume. In view of this, irradiation, being a physical and cold process, emerges as the best bet towards having an uninterrupted supply of safe and quality food. The process has been endorsed as safe by several international and national bodies. A suitable detection method is however required to meet the basic requirements of consumers and law enforcement authorities, regulating the trade. Dried, sliced Pollack and File fishes were subjected to radiation dose of 4 kGy for elimination of coliforms and for improvement in quality standards during storage. Bones separated served as sample source for ESR based detection method of the radiation treatment. Bones with hard crystalline matrix served as trap for free radicals and facilitated evolution of an ESR based detection method. It showed a linear dose response curve at γ=2.0037, whereas, those from non-irradiated fish fillets failed to show any ESR signal. Re-irradiation helped in calculation of dose delivered to dried fishes. Sachets -containing tomato soup ingredients, including sugars exposed to 0.25 to 2 kGy gamma radiation doses for hygienization and quarantine purposes were used in the experiments. In-pack sugar crystals served as free radicals trap for ESR based detection method for radiation hygienized tomato soup powder. Similarly, it was observed that radiation hygienization of sugar bearing sweet-meats, like Peda (an evaporated milk preparation), Petha (a sugar syrup soaked vegetable preparation) and dry fruits like raisins could be detected using ESR. Suitable methodology was developed to detect

  8. Development of Nested PCR-Based Specific Markers for Detection of Peach Rosette Mosaic Virus in Plant Quarantine.

    Science.gov (United States)

    Lee, S; Kim, C S; Shin, Y G; Kim, J H; Kim, Y S; Jheong, W H

    2016-03-01

    The Peach rosette mosaic virus (PRMV) is a plant pathogen of the genus Nepovirus, and has been designated as a controlled quarantine virus in Korea. In this study, a specific reverse transcription (RT)-PCR marker set, nested PCR marker set, and modified-plasmid positive control were developed to promptly and accurately diagnose PRMV at plant-quarantine sites. The final selected PRMV-specific RT-PCR marker was PRMV-N10/C70 (967 bp), and the nested PCR product of 419 bp was finally amplified. The modified-plasmid positive control, in which the SalI restriction-enzyme region (GTCGAC) was inserted, verified PRMV contamination in a comparison with the control, enabling a more accurate diagnosis. It is expected that the developed method will continuously contribute to the plant-quarantine process in Korea.

  9. Studies on some quantitative characters in the M2 generation in jute (Corchorus olitorius L.) originating after pre-irradiation treatments with hydroxylamine and pre- and post-irradiation treatments with colchicine

    International Nuclear Information System (INIS)

    Bose, S.; Chakrabarti, C.C.; Banerjee, B.

    1977-01-01

    Studies on quantitative characters have been made on M 2 mutants like - slender plants with many branches and oval shaped leaves, plants with bifurcation at the base of the stem, stout dwarf plants with many branches, slender plants with many branches, small, slender plants with lesser number of branches, slender, tall plants with many branches, tall plants with crincked leaves and many branches and in the bulk type having many branches and tall habit. The bulk types originated after pre-irradiation treatment with hydroxylamine, colchicine and post-irradiation treatment with colchicine and the mutants originated after pre-irradiation treatment with hydroxylamine and distilled water. The quantitative characters taken into consideration were plant height, basal diameter, number of nodes per plant, number pods per plant, number of seeds per pod and 100 seed weight. (author)

  10. Amnesia and vegetative abnormalities after irradiation treatment. A case study

    International Nuclear Information System (INIS)

    Christianson, S.Aa.; Neppe, V.; Hoffman, H.

    1994-01-01

    This paper describes a case of a patient (GX) with a brain tumour in the third ventricle who developed a syndrome of amnestic disorder and vegetative abnormalities (hyperphagia, oligodipsia) after irradiation treatment that followed brain surgery. The patient shows an extremely poor long-term memory on both visually and verbally presented material, and of autobiographical events occurring after the onset of the illness, but some preserved memory functions on short-term memory tasks, semantic memory tasks, and implicit memory tasks. Given the onset of symptoms only after irradiation (a memory deficit in particular), and the non-invasive nature of the surgery, the probable etiology is post-irradiation syndrome. (au) (27 refs.)

  11. Amnesia and vegetative abnormalities after irradiation treatment. A case study

    Energy Technology Data Exchange (ETDEWEB)

    Christianson, S.Aa. (Departments of Psychology, University of Stockholm (Sweden)); Neppe, V. (Department of Psychology, University of Washington, Seattle (United States)); Hoffman, H. (Department of Psychology, Pacific Neuropsychiatric Institute, University of Washington, Settle (United States))

    1994-11-01

    This paper describes a case of a patient (GX) with a brain tumour in the third ventricle who developed a syndrome of amnestic disorder and vegetative abnormalities (hyperphagia, oligodipsia) after irradiation treatment that followed brain surgery. The patient shows an extremely poor long-term memory on both visually and verbally presented material, and of autobiographical events occurring after the onset of the illness, but some preserved memory functions on short-term memory tasks, semantic memory tasks, and implicit memory tasks. Given the onset of symptoms only after irradiation (a memory deficit in particular), and the non-invasive nature of the surgery, the probable etiology is post-irradiation syndrome. (au) (27 refs.).

  12. Half-body irradiation in the treatment of metastatic prostatic carcinoma

    International Nuclear Information System (INIS)

    Rowland, C.G.; Bullimore, J.A.; Smith, P.J.B.; Roberts, J.B.M.

    1981-01-01

    High dose radiation therapy given as a single fraction to the upper and lower halves of the body gives effective palliation for metastatic solid tumours. This treatment modality appears to be particularly effective in tumours which may have a slow doubling time such as carcinoma of the prostate. Fifty-two patients with metastatic carcinoma of the prostate involving the skeletal system have received half-body irradiation (8 MeV X-rays at a dose rate of about 100 cGy/min). All had prior treatment with additive hormones or orchiectomy and the majority had received localised irradiation and/or chemotherapy. Significant immediate pain relief was achieved in 42 out of 52 patients (80%). This pain relief was maintained until death in 29 out of 43 patients (67%). Pain relief in responders appears to occur within 24 to 48 h of treatment. (author)

  13. Impact of setup variability on incidental lung irradiation during tangential breast treatment

    International Nuclear Information System (INIS)

    Carter, Dennis L.; Marks, Lawrence B.; Bentel, Gunilla C.

    1997-01-01

    Purpose: This study aimed to determine the variability in treatment setup during a 5-week course of tangential breast treatment for patients immobilized in a customized hemibody cradle, to assess the relationship between the height of the lung shadow on the tangential port film and the percentage of lung volume irradiated, and to estimate the impact of setup variabilities on irradiated lung volume. Methods: One hundred seventy-two port films were reviewed from 20 patients who received tangential beam treatment for breast cancer. The height of the lung shadow at the central axis (CLD) on each port film was compared to the corresponding simulator film as an assessment of setup variability. A three-dimensional dose calculation was performed, and the percentage of total lung volume within the field was correlated with the CLD. The three-dimensional dose calculation was repeated for selected patients with the location of the treatment beams modified to reflect typical setup variations. Results: The CLD measured on the port films was within 3 mm of that prescribed on the simulator film in 43% (74 of 172) of the port films. The variation was 3-5 mm in 26%, 5-10 mm in 25%, and >10 mm in 6%. The height of the lung shadow correlated with the percentage of lung volume included in the radiation field (r 2 = 0.6). Typical variations in treatment setup resulted in ≤5% fluctuation in the absolute volume of ipsilateral lung irradiated. Conclusion: The current immobilization system used in our clinic provides a clinically acceptable reproducibility of patient setup. The height of the lung shadow is reasonably well correlated with the percentage of irradiated lung volume. During a typical 5-week course of radiotherapy, the ipsilateral irradiated lung volume fluctuates <5%

  14. 76 FR 27219 - Plum Pox Virus; Update of Quarantined Areas

    Science.gov (United States)

    2011-05-11

    ...-0089] Plum Pox Virus; Update of Quarantined Areas AGENCY: Animal and Plant Health Inspection Service... that amended the plum pox virus (PPV) regulations by removing portions of Adams County, PA, from the...: Background The plum pox virus (PPV) is an extremely serious viral disease of plants that can affect many...

  15. 75 FR 81087 - Plum Pox Virus; Update of Quarantined Areas

    Science.gov (United States)

    2010-12-27

    ... for host material. Since the fruit itself is not a vector of the disease, the quarantine imposes no.... SUPPLEMENTARY INFORMATION: Background The plum pox virus (PPV) is an extremely serious viral disease of plants... fruit that is produced is often misshapen and blemished. PPV is transmitted under natural conditions by...

  16. The effects of gamma irradiation in combination with NaCl treatment on digestibility of rice straw

    International Nuclear Information System (INIS)

    Abidin, Z.; Suharyono.

    1988-01-01

    Combination of gamma irradiation and sodiumchloride treatments have been conducted to increase the nutritive value of rice straw as an animal feed. Rice straw was sprayed by sodiumchloride solution prior to gamma irradiation. The sodiumchloride concentration in straw were 0, 1, and 2% ( gNaCl/100 g rice straw), and irradiation dose were 0, 5, 10, and 15 Mrad. Result indicated that the combined treatments significantly increased (p<0.01) dry matter digestibility of rice straw. On the other hand, there was no significant interaction between gamma irradiation and sodiumchloride treatment was observed. (authors). 11 refs, 4 tabs

  17. Shelf-life and quality evaluation of clementine following a combined treatment with γ-irradiation

    International Nuclear Information System (INIS)

    Mahrouz, M.; Lacroix, M.; D'Aprano, G.; Oufedjikh, H.; Boubekri, C.

    2004-01-01

    In order to enhance the shelf-life of a late variety of Moroccan Citrus clementina (Nour), ionizing treatments were applied at 0.3 kGy, as well as washing (cold water) and waxing treatments. It has been found that, despite the irradiation treatment, the washing and waxing treatment do not improve the quality of C. clementina, but rather result in peel injury. Finally, sensory evaluation confirmed that irradiation had no detrimental effect on the quality of clementines

  18. Techno-commercial aspects of food irradiation in India

    International Nuclear Information System (INIS)

    Sharma, Arun; Madhusoodanan, P.

    2012-01-01

    Research and development work has been carried out at Food Technology Division of Bhabha Atomic Research Center for more than past fifty years. After establishing potential commercial applications, a lot of time and efforts were spent on proving the wholesomeness and nutritional adequacy of irradiated foods. The first approval from health authorities came in 1994 for processing potato, onion and spices. Additional commodities were approved in 1998 and 2001, bringing the list of commodities to more than 20. Two technology demonstration plants were set up by the government, one for high dose applications like microbial decontamination of spices and dry vegetables in 2000, and another for low dose applications, like sprout inhibition and insect disinfestation, in 2003. In 2004, irradiation was approved as a quarantine measure. This enabled export of mango to USA after a gap of 18 years in 2007. More than a dozen plants have now been set up by private entrepreneurs in the country. - Highlights: ► The paper reports historical developments and current status of food irradiation in India. ► Some R and D and techno-commercial aspects are highlighted. ► The paper is based on an invited talk delivered during IMRP-2011 in Food Irradiation-Phytosan II Session.

  19. Quarantine treatment in eggs of Stenoma catenifer Walsingham (Lepidoptera: Elachistidae), with gamma radiation of Cobalt-60; Tratamento quarentenário em ovos de Stenoma catenifer Walsingham (Lepidoptera: Elachistidae), com radiação gama do Cobalto-60

    Energy Technology Data Exchange (ETDEWEB)

    Silva, L. K.F.; Arthur, V.; Nava, D. E.; Parra, J. R.P.

    2006-10-15

    The objective of this work has been to determine the lethal dose of gamma radiation of Cobalt-60 for the Stenoma catenifer eggs. For the irradiation of the eggs an irradiador Gammacell-220 (CO60) was utilized, (Rate dose: 1.054 kGY/h). The doses were: 0, 25, 50, 75, 100, 125 and 150 Gy, 90 eggs/dose (six repetitions). The number of caterpillars emerged was evaluated, and the survivors growed in seeds of avocado. The adults obtained were coupled with normal insects, growed in boxes with double face paper containing the food (10% honey) and a fruit of avocado. The experimental design was totally random, being the data submitted to the analysis of the varianza and the averages compared by the test of Tukey (P=5%). The emergence of caterpillars from the treated eggs with dose of 0, 25 and 50 Gy was verified. The dose of 50 Gy caused deformation in the caterpillars emerged. The effect of the gamma radiation in the viability of the eggs was proportional to the dose increase. The adults from the eggs dealt with 25 Gy presented non viabilty of 92,85 and 100% for male and female, respectively. A radiation gamma of 75 Gy is recommended for treatment quarantine for avocado fruits infested with of S. catenifer eggs.

  20. Study on cytotoxicities induced by alpha particle irradiation combined with NNK treatment

    International Nuclear Information System (INIS)

    Li Ping; Yang Zhihua; Pan Xiujie; Cao Zhenshan; Mi Na; Chen Zhongmin; Liu Gang; Wei Han; Li Huiyin; Zhu Maoxiang

    2006-01-01

    Objective: To investigate cytotoxicities of alpha-particle irradiation combined with NNK treatment. Methods: Exponentially growing immortalized human bronchial epithelial cells were divided into normal control group (NC), alpha particle irradiation group (α), NNK administration group (NNK), NNK administration (100 μg/ml) followed by alpha particle irradiation group (NNK + α), and alphaparticle irradiation followed by NNK administration (100 μg/ml) group (α + NNK). Cell survival fractions were measured by cloning rate of low-density plating cell. Ethidium bromide and 2', 7'-dichlorofluorescein, fluorescent products of the membrane-permeable dyes hydroethine and 2', 7'-dichloroflurescindiacetate were used to monitor the inarticulate reactive oxygen species (ROS) . Damage to membrane permeability was evaluated through testing LDH activity in medium. Results: In the groups exposed to both alpha particles and NNK, the survival rates were significantly lower than that of the groups administrated with the same dose of alpha particles or NNK alone. The levels of intracellular ROS and the activity of LDH in medium were significantly higher than that of the groups administrated with the same dose of alpha particles or NNK alone. Subtracted the NNK effect, the survival rates of the groups received both alpha particle irradiation and NNK treatment were significantly lower than that of alpha particle irradiated only group. However, the intracellular ROS level and the activity of LDH in medium were significantly higher than that of alpha-particle irradiated only group. In addition, the survival rates of the cells in groups exposed to alpha particle irradiation followed by NNK administration were significantly lower than that of cells treated with NNK administration followed by alpha particle irradiation. Conclusions: Alpha particle irradiation and NNK administration had synergisticity in cytotoxicity, and furthermore different schedules of the administration resulted in

  1. Effect of ultraviolet light irradiation and sandblasting treatment on bond strengths between polyamide and chemical-cured resin.

    Science.gov (United States)

    Asakawa, Yuya; Takahashi, Hidekazu; Iwasaki, Naohiko; Kobayashi, Masahiro

    2014-01-01

    The aim of this study was to evaluate the effects of ultraviolet light (UV) irradiation and sandblasting treatment on the shear bond strength between polyamide and chemical-cured resin. Three types of commercial polyamides were treated using UV irradiation, sandblasting treatment, and a combining sandblasting and UV irradiation. The shear bond strength was measured and analyzed using the Kruskal-Wallis test (α=0.05). Comparing shear bond strengths without surface treatment, from 4.1 to 5.7 MPa, the UV irradiation significantly increased the shear bond strengths except for Valplast, whose shear bond strengths ranged from 5.2 to 9.3 MPa. The sandblasting treatment also significantly increased the shear bond strengths (8.0 to 11.4 MPa). The combining sandblasting and UV irradiation significantly increased the shear bond strengths (15.2 to 18.3 MPa) comparing without surface treatment. This combined treatment was considered the most effective at improving the shear bond strength between polyamide and chemical-cured resin.

  2. Development of standardized methods to verify absorbed dose of irradiated fresh and dried fruits, tree nuts in trade

    International Nuclear Information System (INIS)

    Siddiqui, A.K.; Amin, M.R.; Chowdhury, N.A.; Begum, F.; Mollah, A.S.; Mollah, R.A.; Chowdhury, A.H.

    2001-01-01

    Investigations were carried out on standardization of desired process control parameters such as dose distribution in trade containers, container standardization and development of 'label' dosimeters. A prototype 'label' dose indicators Sterins for threshold doses of 125 Gy and 300 Gy was studied. Dose distribution was studied using fresh fruits and tree nuts in trade and standardized containers with varying product densities. The distribution of absorbed doses was measured by Fricke, Gammachrome YR, clear Polymethylmethacrylate (PMMA), EthanolChlorobenzene (ECB) and Sterin 300. These values are given as Dmax/Dmin ratios in relation to product bulk densities. It was observed that bulk densities varied greatly among different products depending on the types of fruits, containers and pattern of loading which also affected dose distribution. Dmax/Dmin obtained by proper dose mapping could be kept low by arranging proper irradiation conditions which ensured uniform dose distribution. Prototype 'label' dose indicators like Sterins and clear PMMA were used for dose mapping along with the standard primary and secondary dosimeters. Sterins and clear PMMA were also studied for their dosimetric properties, particularly for use in label dosimetry. Sterins 125 and 300 evaluated visually showed their integrity at their threshold doses. The word NOT on Sterin 125 eclipsed after 115 Gy and on Sterin 300 after 270 Gy dose. Clear PMMA samples of 410 mm thickness irradiated at 200-1000 Gy showed linear response and had postirradiation stability for over a month storage at normal temperatures (21-35 deg. C) and humidities. These could be investigated further for developing as 'label' dosimeters in insect control quarantine treatment. Other low dose indicators studied such as coloured perspex, dye solutions were not found useful at quarantine dose levels. Further investigations are required for developing a 'label' dosimeter for commercial use. (author)

  3. Effects of gamma irradiation dose and timing of treatment after harvest on the storeability of garlic bulbs

    International Nuclear Information System (INIS)

    Kwon, J.H.; Byun, M.W.; Cho, H.O.

    1985-01-01

    The effect of gamma irradiation dose and time of treatment after harvest on the storage of garlic bulbs was investigated. The effectiveness of irradiation for external sprout inhibition was not affected by the treatment time within 45 days after harvest. At 285 days after harvest, irradiation of 50 - 150 Gy caused about 6% less decrease in weight loss compared with the unirradiated group, and spoilage rates of the unirradiated and irradiated cloves were 100% and 17 - 20%, respectively. For the overall storageability of garlic bulbs, 75 Gy was shown to be the minimal optimum dose, and there was no apparent effect depending upon the time of irradiation treatment after harvest

  4. Low-intensity laser irradiation use for oral and lip precancer treatment

    Science.gov (United States)

    Kunin, Anatoly A.; Podolskaya, Elana E.; Stepanov, Nicolay N.; Petrov, Anatoly; Erina, Stanislava V.; Pankova, Svetlana N.

    1996-09-01

    Precancer and background diseases of the oral mucosa and lips, such as lichen planus, chronic ulcers and fissures, meteorological heilit, lupus erythematosus, after radiation heilit were treated by low-intensity laser irradiation. Laser therapy of the over-mentioned diseases was combined with medicinal treatment. All the patients were selected and treated in the limits of dispensary system. THe choice of diagnostic methods were made according to each concrete nosological form. A great attention was paid to the goal- directly sanitation of the oral cavity and treatment of attended internal diseases. The etiological factors were revealed and statistically analyzed. The results received during our researches demonstrated high effectiveness of laser irradiation combined with medicinal therapy in the treatment of oral mucosa and lips precancer diseases.

  5. Combination irradiation treatments for food safety and phytosanitary uses

    Science.gov (United States)

    Combination of irradiation treatment with other preservation techniques is of potential importance in enhancing the effectiveness and reducing the energy or dose requirement for destroying food borne illness and spoilage organisms while retaining or improving product quality. Phytosanitary irradiati...

  6. Comparison of the effect of plasma treatment and gamma ray irradiation on PS-Cu nanocomposite films surface

    Science.gov (United States)

    Farag, O. F.

    2018-06-01

    Polystyrene-copper (PS-Cu) nanocomposite films were treated with DC N2 plasma and gamma rays irradiations. The plasma treatment of PS-Cu film surface was carried out at different treatment times, gas pressure 0.4 Torr and the applied power 3.5 W. On the other hand, the treatment with gamma rays irradiation were carried out at irradiation doses 10, 30 and 50 kGy. The induced changes in surface properties of PS-Cu films were investigated with UV-viss spectroscopy, scanning electron microscopy (SEM) and FTIR spectroscopy techniques. In addition, the wettability property, surface free energy, spreading coefficient and surface roughness of the treated samples were studied by measuring the contact angle. The UV-viss spectroscopy analysis revealed that the optical band gap decreases with increasing the treatment time and the irradiation dose for plasma and gamma treatments, respectively. SEM observations showed that the particle size of copper particles was increased with increasing the treatment time and the irradiation dose, but gamma treatment changes the copper particles size from nano scale to micro scale. The contact angle measurements showing that the wettability property, surface free energy, spreading coefficient and surface roughness of the treated PS-Cu samples were increased remarkably with increasing the treatment time and the irradiation dose for plasma and gamma treatments, respectively. The contact angle, surface free energy, spreading coefficient and surface roughness of the treated PS-Cu samples are more influenced by plasma treatment than gamma treatment.

  7. International standards and agreements in food irradiation

    International Nuclear Information System (INIS)

    Cetinkaya, N.

    2004-01-01

    Full text: The economies of both developed and developing countries have been effected by their exported food and agricultural products. Trading policies of food and agricultural products are governed by international agreement as well as national regulations. Trade in food and agricultural commodities may be affected by both principal Agreements within the overall World Trade Organization (WTO) Agreement, though neither specifically refers to irradiation or irradiated foods. The principal Agreements are the Technical Barriers to Trade (TBT) Agreement and the Sanitary and Phyto sanitary (SPS) Agreement. The SPS of the WTO requires governments to harmonize their sanitary and phyto sanitary measures on as wide basis as possible. Related standards, guidelines and recommendations of international standard setting bodies such as the Codex Alimentarius Commission (food safety); the International Plant Protection Convention (IPPC) (plant health and quarantine); and International Office of Epizootic (animal health and zoo noses) should be used in such a harmonization. International Standards for Phyto sanitary Measures (ISPM) no.18 was published under the IPPC by FAO (April 2003, Rome-Italy). ISPM standard provides technical guidance on the specific procedure for the application of ionizing radiation as a phyto sanitary treatment for regulated pests or articles. Moreover, Codex Alimentarius Commission, Codex General Standard for Irradiated Foods (Stand 106-1983) and Recommended International Code of Practice were first published in 1983 and revised in March 2003. Scope of this standard applies to foods processed by ionizing radiation that is used in conjunction with applicable hygienic codes, food standards and transportation codes. It does not apply to foods exposed to doses imparted by measuring instruments used for inspection purposes. Codex documents on Principles and Guidelines for the Import/Export Inspection and Certification of Foods have been prepared to guide

  8. Effects of γ-irradiation and thermal treatment of crystallinity of drawn HDPE

    International Nuclear Information System (INIS)

    Liu Zhanjun; Silverman, J.

    1997-01-01

    The effect of absorbed dose irradiated in vacuum and air on the crystallinity of drawn HDPE was studied. Experimental results show that up to 250 kGy of absorbed dose when irradiated in vacuum, the crystallinity of drawn HDPE is decreased from about 75% to about 71%, and then the increase of absorbed dose until 1000 kGy has no further effect in lowering the crystallinity; when irradiated in air, an absorbed dose of 1000 kGy has no effect on the crystallinity of drawn HDPE. The effect of temperature of thermal treatment on the crystallinity of unirradiated drawn HDPE was also investigated. At first, the crystallinity is increased with the increase of temperature of thermal treatment, at about 120 degree C, it reaches the maximum value, and then it is rapidly lowered with the further increase of temperature of thermal treatment. Based on the existence of a lot of voids and lattice defects inside the drawn HDPE, the above experimental results were explained

  9. E-beam Irradiation and Activated Sludge System for Treatment of Textiles and Food Base Industrial Waste Water

    International Nuclear Information System (INIS)

    Khomsaton Abu Bakar; Selambakkanu, S.; Jamaliah Sharif

    2011-01-01

    The combination of irradiation and biological technique was chosen to study COD, BOD5 and colour removal from textiles effluent in the presence of food industry wastewater. Two biological treatments, the first consisting a mix of non irradiated textile and food industry wastewater and the second a mix of irradiated textiles wastewater and food industry wastewater were operated in parallel. Reduction percentage of COD in textiles wastewater increased from 29.4 % after radiation only to 62.4 % after further undergoing biological treatment. After irradiation the BOD5 of textiles wastewater reduced by 22.1 %, but reverts to the original value of 36 mg/l after undergoing biological treatment. Colour had decreased from 899.5 ADMI to 379.3 ADMI after irradiation and continued to decrease to 109.3 ADMI after passing through biological treatment. (author)

  10. Teeth and irradiation: dental care and treatment of osteoradionecrosis after irradiation in head and neck cancer

    International Nuclear Information System (INIS)

    Thariat, J.; Ortholan, C.; Thariat, J.; Darcourt, V.; Poissonnet, G.; Dassonville, O.; Marcy, P.Y.; Bozec, A.; Ortholan, C.; Santini, J.; Thariat, J.; Mones, E. de; Darcourt, V.; Poissonnet, G.; Dassonville, O.; Bozec, A.; Santini, J.; Marcy, P.Y.; Guevara, N.; Bensadoun, R.J.

    2010-01-01

    Pre-irradiation dental care depends on teeth health, fields and dose of irradiation, compliance to fluorides, cessation of tobacco and psycho-social cofactors. Dental care aims at preventing complications and preserving the quality of life (eating, speech, and aesthetics). The role of hyperbaric oxygen therapy for the prevention of osteoradionecrosis after teeth removal on the mandible in areas receiving 50 Gy or more is still controversial. Medical treatments may be sufficient for early stages of osteoradionecrosis (antibiotics, pain killers, non-steroidal anti-inflammatory drugs as well as clodronate, vitamin E, pentoxifylline). However, reconstructive surgery should not be delayed in advanced stages of osteoradionecrosis. New irradiation techniques are changing dose distributions and therefore require close collaboration between odonto-stomatologists and radiation oncologists to define the best dental care. (authors)

  11. Synergistic effect of the combined treatment with gamma irradiation and sodium dichloroisocyanurate to control gray mold (Botrytis cinerea) on paprika

    International Nuclear Information System (INIS)

    Yoon, Minchul; Jung, Koo; Lee, Kwang-Youll; Jeong, Je-Yong; Lee, Ju-Woon; Park, Hae-Jun

    2014-01-01

    Gray mold (Botrytis cinerea) is one of the most major fungal pathogens in paprika. Generally, gamma irradiation over 1 kGy is effective for the control of fungal pathogens; however, a significant change in fruit quality (physical properties) on paprika was shown from gamma irradiation at over 0.6 kGy (p<0.05). Therefore, in this study, the synergistic disinfection effect of the combined treatment with gamma irradiation and sodium dichloroisocyanurate (NaDCC) was investigated to reduce the gamma irradiation dose. In an artificial inoculation experiment of B. cinerea isolated from naturally-infected postharvest paprika, fungal symptoms were observed in the stem and exocarp of paprika after conidial inoculation. From the sensitivity of gamma irradiation and NaDCC, B. cinerea conidia were fully inactivated by 4 kGy of gamma irradiation (D 10 value 0.99 kGy), and were fully inactivated by 50 ppm NaDCC treatment. The fungal symptoms were not detected by the dose-dependent gamma irradiation (>4 kGy) and NaDCC (>50 ppm). As a result of the combined treatment of gamma irradiation and NaDCC, the D 10 value was significantly reduced by 1.06, 0.88, 0.77, and 0.58 kGy (p<0.05). Moreover, fungal symptoms were more significantly reduced in combined treatment groups (gamma irradiation and NaDCC) than single treatment groups (gamma irradiation or NaDCC). These results suggest that combined treatment with irradiation and NaDCC treatment can be applied to preserve quality of postharvest paprika or other fruits. - Highlights: • Paprikas were treated with irradiation and NaDCC to control gray mold. • We confirmed that the combined treatment was synergistically affected. • The treatment can contribute to a reduction of postharvest losses caused by fungi. • This combined treatment can also reduce the doses of irradiation

  12. Inactivation of T4-phages by heat and γ-irradiation treatment in respect to sludge hygienization

    International Nuclear Information System (INIS)

    Farniok, C.; Turanitz, K.; Stehlik, G.; Meyrath, J.

    1977-04-01

    The effects of γ-irradiation, heat treatment and combined heat/irradiation treatments on T 4 -bacteriophages were studied and evaluated in surviving fractions. To ascertain the extent of inactivation, the formation of plaque was studied in the host organism Escherichia coli K 12 D 10. A 90-minute heat treatment of the bacteriolysat at 55 0 C did not inactivate the bacteriophages, whereas the number of plaque-forming bacteriophages was decreased by 50% at 60 0 C. At 65 0 C a linear correlation of heating period and the logarithm of relative number of phages was observed. After 30 minutes exposure to 70 0 C only few bacteriophages were traced in the plaque test. By inactivation of T 4 -phages after exposure to γ-irradiation a linear correlation of irradiation dose and the logarithm of the relative number of surviving bacteriophages was found. The combined method of heat and irradiation treatments resulted in a synergistic effect. (author)

  13. Application of Laser Irradiation for Restorative Treatments

    OpenAIRE

    Davoudi, Amin; Sanei, Maryam; Badrian, Hamid

    2016-01-01

    Nowadays, lasers are widely used in many fields of medicine. Also, they can be applied at many branches of dental practice such as diagnosis, preventive procedures, restorative treatments, and endodontic therapies. Procedures like caries removal, re-mineralization, and vital pulp therapy are the most noticeable effects of laser irradiation which has gained much attention among clinicians. With controlled and appropriate wavelength, they can help stimulating dentinogenesis, controlling pulpal ...

  14. A comparison of gamma-irradiation and microwave treatments on the lipids and microbiological pattern of beef liver

    International Nuclear Information System (INIS)

    Farag, R.S.; Daw, Z.Y.; Farag, S.A.; Abd El-Wahab, S.A.E.

    2000-01-01

    The effects of gamma-irradiation treatments (0, 2.5, 5 and, 10 kGy) and microwaves generated from an oven at low and defrost settings for 0.5, 1 and 2 min on the chemical composition and microbiological aspects of beef liver samples were studied. The chemical and microbiological analyses were performed on the non-treated and treated beef liver immediately after treatments and during frozen storage (-18 degree) for 3 months. The chemical analyses of beef liver lipids showed that acid, peroxide and TBA ( Thiobarbituric acid) values were slightly increased after irradiation treatments and also during frozen storage (-18 degree c). On the contrary, iodine value of the treated beef liver was decreased. Irradiation treatments remarkably reduced the total bacterial counts in beef liver. The percent reduction of bacterial load for beef liver exposed to microwaves generated from an oven at defrost mode for 2 min and after 3 months at (-18 degree c) was 62%. The bacterial load for beef liver exposed to gamma-irradiation at 10 kGy after 3 months at -18 degree c was decreased by 98%. Hence, gamma-irradiation treatment was far better than microwave treatment for inhibiting the multiplication of the associated microorganisms with beef liver. Salmonellae was not detected in non-irradiated and irradiated beef liver throughout the storage period

  15. Taking Care of Your Behavioral Health: Tips for Social Distancing, Quarantine, and Isolation

    Science.gov (United States)

    · Taking Care of Your Behavioral Health: TIPS FOR SOCIAL DISTANCING, QUARANTINE, AND ISOLATION DURING AN INFECTIOUS DISEASE OUTBREAK What Is Social Distancing? Social distancing is a way to keep people ...

  16. Appearances can be deceptive: revealing a hidden viral infection with deep sequencing in a plant quarantine context.

    Science.gov (United States)

    Candresse, Thierry; Filloux, Denis; Muhire, Brejnev; Julian, Charlotte; Galzi, Serge; Fort, Guillaume; Bernardo, Pauline; Daugrois, Jean-Heindrich; Fernandez, Emmanuel; Martin, Darren P; Varsani, Arvind; Roumagnac, Philippe

    2014-01-01

    Comprehensive inventories of plant viral diversity are essential for effective quarantine and sanitation efforts. The safety of regulated plant material exchanges presently relies heavily on techniques such as PCR or nucleic acid hybridisation, which are only suited to the detection and characterisation of specific, well characterised pathogens. Here, we demonstrate the utility of sequence-independent next generation sequencing (NGS) of both virus-derived small interfering RNAs (siRNAs) and virion-associated nucleic acids (VANA) for the detailed identification and characterisation of viruses infecting two quarantined sugarcane plants. Both plants originated from Egypt and were known to be infected with Sugarcane streak Egypt Virus (SSEV; Genus Mastrevirus, Family Geminiviridae), but were revealed by the NGS approaches to also be infected by a second highly divergent mastrevirus, here named Sugarcane white streak Virus (SWSV). This novel virus had escaped detection by all routine quarantine detection assays and was found to also be present in sugarcane plants originating from Sudan. Complete SWSV genomes were cloned and sequenced from six plants and all were found to share >91% genome-wide identity. With the exception of two SWSV variants, which potentially express unusually large RepA proteins, the SWSV isolates display genome characteristics very typical to those of all other previously described mastreviruses. An analysis of virus-derived siRNAs for SWSV and SSEV showed them to be strongly influenced by secondary structures within both genomic single stranded DNA and mRNA transcripts. In addition, the distribution of siRNA size frequencies indicates that these mastreviruses are likely subject to both transcriptional and post-transcriptional gene silencing. Our study stresses the potential advantages of NGS-based virus metagenomic screening in a plant quarantine setting and indicates that such techniques could dramatically reduce the numbers of non

  17. Appearances can be deceptive: revealing a hidden viral infection with deep sequencing in a plant quarantine context.

    Directory of Open Access Journals (Sweden)

    Thierry Candresse

    Full Text Available Comprehensive inventories of plant viral diversity are essential for effective quarantine and sanitation efforts. The safety of regulated plant material exchanges presently relies heavily on techniques such as PCR or nucleic acid hybridisation, which are only suited to the detection and characterisation of specific, well characterised pathogens. Here, we demonstrate the utility of sequence-independent next generation sequencing (NGS of both virus-derived small interfering RNAs (siRNAs and virion-associated nucleic acids (VANA for the detailed identification and characterisation of viruses infecting two quarantined sugarcane plants. Both plants originated from Egypt and were known to be infected with Sugarcane streak Egypt Virus (SSEV; Genus Mastrevirus, Family Geminiviridae, but were revealed by the NGS approaches to also be infected by a second highly divergent mastrevirus, here named Sugarcane white streak Virus (SWSV. This novel virus had escaped detection by all routine quarantine detection assays and was found to also be present in sugarcane plants originating from Sudan. Complete SWSV genomes were cloned and sequenced from six plants and all were found to share >91% genome-wide identity. With the exception of two SWSV variants, which potentially express unusually large RepA proteins, the SWSV isolates display genome characteristics very typical to those of all other previously described mastreviruses. An analysis of virus-derived siRNAs for SWSV and SSEV showed them to be strongly influenced by secondary structures within both genomic single stranded DNA and mRNA transcripts. In addition, the distribution of siRNA size frequencies indicates that these mastreviruses are likely subject to both transcriptional and post-transcriptional gene silencing. Our study stresses the potential advantages of NGS-based virus metagenomic screening in a plant quarantine setting and indicates that such techniques could dramatically reduce the numbers of non

  18. The influence of package and gamma radiation in the quarantine treatment of Sitophilus Orizae in rice

    International Nuclear Information System (INIS)

    Modolo, Debora M.; Oliveira, Ana Claudia S.; Silva, Lucia C.A.S.; Arthur, Valter; Harder, Marcia N.C.; Arthur, Paula B.; Lima, Roberta B.

    2009-01-01

    There are a variety of insect and pests that damage stored grains, therefore, the need for better conservation with advanced technology, high efficiency, absence of side effects, irradiation has been used as an alternative method to control these insects, being completely the opposite the chemical treatment, which leaves waste and is not always efficient enough. This study has the objective to use the gamma radiation from Cobalt-60 for the control of Sitophilus oryzae, in plastic package with previously infested rice and artificially reinfested. In this research was used 3 types of samples: 'Prato Fino' rice's package, crystal sugar's package and 'Namorado' rice's package. It were packages (bags) of 10x5cm for each type of sample, containing holes for gases exchange. Each pack contained 20g of wholemeal rice and 10 adult insects of the species S. oryzae. The samples were irradiated with dose of 1 kGy to make disinfestations under a dose rate of 0.560 Gy/hour and more the non-irradiated sample (control). After irradiation the bags were placed in a glass bottle with the volume of 3 liters and it were added 300 adult insects in the same bottle to induce reinfestation. This container was closed and after 60 days was calculated the number of living and dead insects existing in each package. The experiment was developed in a room with temperature 25 ± 5 deg C and relative humidity of 60 ± 5%. With the results obtained, it was concluded that the packages containing holes for gases exchange from inside to outside of the package showed more ease of penetration of insects, while the two packages without holes prevented the reinfestation of insects. The dose of 1 kGy was sufficient to induce disinfestations of rice. (author)

  19. A neutron irradiator applied to cancer treatment

    International Nuclear Information System (INIS)

    Campos, Tarcisio P.R.; Andrade, Ana P. de

    2000-01-01

    Cancer and the way of treating it with neutron capture therapy are addressed. This paper discusses also the type of neutron facilities used to treat cancer around the world, as follow: discrete neutron sources, accelerators, and nuclear reactors. The major features of an epithermal neutron irradiation facility applied to BNCT treatment are addressed. The main goal is to give another choice of neutron irradiators to be set in a hospital. The irradiation facility embeds a set of 252 Cf neutron source coupled with a homogeneous mixture of uranium-zirconium hydride alloy containing 8.4 wt % uranium enriched to 20% U 235 . The facility delivers an epithermal neutron beam with low background of fast neutron and gamma rays. The N particle transport code (MCNP-4A) has been used during the simulation in order to achieve the desired configurations and to estimate the multiplication factor, k eff . The present facility loaded with 30 mg of 252 Cf neutron source generates an external beam with an intensity of 10 7 n/cm 2 .s on the spectrum of 4 eV to 40 KeV. The 252 Cf - facility coupled with fissile material was able to amplify the epithermal flux to 10 8 n/cm 2 .s, maintaining the figure-of-merits represented by the ratios of the fast dose and gamma dose in air per epithermal neutron flux closed to those values presented by BMRR, MITR-II and Petten Reactor. The medical irradiation facility loaded with 252 Cf- 235 U can be a choice for BNCT. (author)

  20. Combined heat and gamma-irradiation treatments for the control of strawberry diseases under market conditions

    International Nuclear Information System (INIS)

    Brodrick, H.T.; Thomas, A.C.; Van Tonder, A.J.; Terblanche, J.C.

    1977-02-01

    The spoilage of strawberries under local market conditions was investigated. It was confirmed that the major losses are due to 'leak' disease caused by Rhizopus stolonifer (Ehr. ex Fr.) Lind. It was also established that further fruit losses in summer are due to anthracnose caused by the fungus Colletotrichum acutatum Simmonds. This is the first time that the latter pathogen has been isolated and identified and recognised as a problem on strawberries in South Africa. Studies with R. stolonifer in culture showed that 46 degrees Celsius for 20 min (the previous international standard heat treatment for fruit) was disappointing, while a treatment at 50 degrees Celsius for 10 min effectively inhibited spore germination. Irradiation studies with cultures of R. stolonifer and C. acutatum showed that a dose of 200 and 100 krad, respectively, resulted in excellent inhibition of spore germination. However, irradiating in nitrogen gas resulted in a tenfold reduction in the effectiveness of the irradiation treatments. The use of nitrogen during irradiation, therefore, cannot be considered, especially where an effective control of the fungal pathogens is desired. Investigations with different cultivars clearly demonstrated the synergistic effect on disease control obtained when combining heat and irradiation treatments. The combination treatment (moist heat at 50-52 degrees Celsius for 10 min plus 200 krad), besides effectively controlling both diseases in strawberries, did not adversely affect berry quality. In simulated transport tests it was shown that a minimal amount of berry softening did occur with this treatment, but this adverse effect was negligible compared with the beneficial effect obtained from disease control. In semi-commercial experiments it was shown that the combination heat and irradiation treatment effectively controlled spoilage diseases for a period of several days from picking, thus allowing sufficient time to market the fruit under local market

  1. Assays of residual antibiotics after treatment of γ-ray and UV irradiation

    International Nuclear Information System (INIS)

    Shin, Ji Hye; Nam, Ji Hyun; Lee, Dong Hun; Yu, Seung Ho; Lee, Myun Joo

    2010-01-01

    The pollution of antibiotics is a major cause of spreading antibiotics resistant bacteria in the environment. Applications of ozonation, UV, and γ-ray irradiations have been introduced to remove antibiotics in the effluents from wastewater treatment system. In this study, we compared the chemical (HPLC) and biological (antimicrobial susceptibility test, AMS) assays in measuring of the concentrations of residual antibiotics after γ-ray and UV irradiation. Most samples were degraded by γ-ray irradiation (1 ∼ 2 kGy). However, lincomycin and tetracycline were not degraded by UV irradiation. The concentration of residual antibiotics, that was treated with γ-ray and UV irradiation, measuring by bioassay was similar to HPLC. The concentrations of γ-ray irradiated cephradine measured by AMS test were 2 times higher than of HPLC assay, indicating AMS test is more sensitive than HPLC assay. These results indicate that γ-ray irradiation technique is more useful than UV irradiation, and biological assay is more useful to detect the antibiotics and toxic intermediates in antibiotics degradation

  2. Response of tissue lysosomes in Gamma-irradiated rats and possible modulation through diclofenac treatment

    International Nuclear Information System (INIS)

    Hassan, S.H.S.; Abu-Ghadeer, A.R.M.; Osman, S.A.A.

    1995-01-01

    The effect of pre and post-irradiation treatment of rats with diclofenac (5 mg kg-1) for modulating the damaging effect of radiation on tissue lysosomes was investigated. The parameters used for this study were the activity level of acid phosphatase (ACP) and acid ribonuclease (RNase) activities, both being hydrolytic enzymes of lysosomes. The activities of ACP and RNase in liver, spleen, intestine, kidney, lung and brain were determined at different times up to 14 days after irradiation (4(Gy). Lysosomal affection was represented by time dependent significant increase in ACP activity in all the tissue homogenates of the investigated organs 3, 7 and 14 days after irradiation at 4 Gy. Gamma irradiation at 4 Gy resulted also in a significant rise in RNase activity of all the tissue organs 3 days post-irradiation. However, gradual decrease in the enzyme activity was recorded 7 and 14 days following irradiation. Diclofenac, pre (as prophylactic) and post (as therapeutic) irradiation treatment of rats successfully restored the increase in the enzymatic activities of ACP and RNase nearly to their normal levels in all the investigated organs. The beneficial effect of diclofenac inhibited completely the effect of irradiation at 14 days post-exposure. 2 figs., 2 tabs

  3. 75 FR 81832 - Asian Longhorned Beetle; Quarantined Area and Regulated Articles

    Science.gov (United States)

    2010-12-29

    .... APHIS-2010-0004] Asian Longhorned Beetle; Quarantined Area and Regulated Articles AGENCY: Animal and... are adopting as a final rule, without change, an interim rule that amended the Asian longhorned beetle... prevent the artificial spread of Asian longhorned beetle to noninfested areas of the United States. As a...

  4. A list of methods to detect arthropod quarantine pests in Europe

    NARCIS (Netherlands)

    Augustin, S.; Kogel, de W.J.; Donner, P.; Faccoli, M.; Lees, D.C.; Marini, L.; Mori, N.; Toffolo, E.P.; Quilici, S.; Roques, A.; Yart, A.; Battisti, A.

    2012-01-01

    A total of 177 species of quarantine arthropods in Europe have been analysed for detection methods that are used in surveillance. This paper provides a link to a list where the methods most frequently used, either alone or in combination, are given for each species. Inspection remains the most

  5. Structural evolution of defective graphene under heat treatment and gamma irradiation

    Science.gov (United States)

    Zhang, Yifei; Shi, Jie; Chen, Cheng; Li, Nan; Xu, Zhiwei; Liu, Liangsen; Zhao, Lihuan; Li, Jing; Jing, Miaolei

    2018-03-01

    We have studied the structural change of defective graphene built by annealing in different temperature under the condition of gamma irradiation. Firstly, we found the heat treatment not only reduced but also striped the graphene. This behavior made defects become more firstly and then become less with the increase of temperature. And then gamma irradiation removed some oxygen-containing groups, by a simultaneous changed over carbon in the graphitic lattice from sp3 to sp2. Also, the gamma irradiation decreased the interlayer spacing between graphene lowest to 3.391 Å and made a crosslink which resulting in the size of the ordered gaining. A variation was detected by Raman spectroscopy that the amorphous carbon was declined after gamma irradiation. Furtherly we found the degree of this decline raised first and then diminished with the increase in the number of defects. The change in repair capacity of gamma irradiation presented a strategy for repairing the defects of graphene.

  6. The effect of combination treatment of gamma irradiation with refrigeration or with hot water treatment on the storage life and organoleptic properties of carabao mangoes and lacatan bananas

    International Nuclear Information System (INIS)

    Barruel, D.S.

    1976-03-01

    This study aims to determine the best combination of irradiation-hot water and irradiation-low temperature storage as treatments to help achieve longer shelf-life extension of fruits with export value such as bananas and mangoes. Results have shown the combined irradiation and hot water treatment as a better treatment for mangoes over that of combined irradiation (50kr) and low temperature storage (15 0 C) or of single treatments with irradiation, refrigeration or hot water. A much lower dose of 30 krad was found to give the longest extension in shelf-life in mangoes subjected to irradiation and hot (55 0 C) water treatment. No significant differences in the organoleptic properties were found in the samples given the combination treatment when compared to samples given no treatment at all. The extension in shelf-life may be attributed to the synergistic effect of the treatments, which could have affected the senescence of the fruit and likewise controlled the growth of rot-causing microorganisms. Similar work was also done on bananas but the results are still preliminary

  7. Preharvest quarantine treatments of Chlorantraniliprole,Clothianidin, & Imidacloprid-based insecticides for control of Japanese beetle Coleoptera:Scarabaeidae)& other scarab larvae in the root zone of field-grown nurserytrees

    Science.gov (United States)

    Japanese beetle, Popillia japonica Newman (Coleoptera: Scarabaeidae), is an important quarantine pest of nurseries. Nursery plant movement from P. japonica-infested regions is regulated by the U.S. Domestic Japanese Beetle Harmonization Plan (DJHP), which classifies states by risk categories. Treatm...

  8. Carbowaste: treatment and disposal of irradiated graphite and other carbonaceous waste

    International Nuclear Information System (INIS)

    Von Lensa, W.; Rizzato, C.; Baginski, K.; Banford, A.W.; Bradbury, D.; Goodwin, J.; Grambow, B.; Grave, M.J.; Jones, A.N.; Laurent, G.; Pina, G.; Vulpius, D.

    2014-01-01

    The European Project on 'Treatment and Disposal of Irradiated Graphite and other Carbonaceous Waste (CARBOWASTE)' addressed the retrieval, characterization, treatment, reuse and disposal of irradiated graphite with the following main results: - I-graphite waste features significantly depend on the specific manufacture process, on the operational conditions in the nuclear reactor (neutron dose, atmosphere, temperature etc.) and on radiolytic oxidation leading to partial releases of activation products and precursors during operation. - The neutron activation process generates significant recoil energies breaking pre-existing chemical bonds resulting in dislocations of activation products and new chemical compounds. - Most activation products exist in different chemical forms and at different locations. - I-graphite can be partly purified by thermal and chemical treatment processes leaving more leach-resistant waste products. - Leach tests and preliminary performance analyses show that i-graphite can be safely disposed of in a wide range of disposal systems, after appropriate treatment and/or conditioning. (authors)

  9. Quality Of Starking Apples After Exposure To Gamma Radiation As A Quarantine Treatment

    International Nuclear Information System (INIS)

    Mansour, M.; Mohamad, F.; Al-Bachir, M.

    2004-01-01

    Starking apples approaching physiological maturity were exposed, immediately after harvest, to gamma radiation doses ranging from 100 to 400 Gy. The irradiated fruit were stored for six months in a cold storage facility at 1±1 deg. C and 90±5 % RH. Effects of gamma radiation on weight loss, fruit firmness, pH of fruit juice, fruit taste, color and visible injuries were evaluated. The results showed that gamma irradiation increased weight loss, particularly in the first 45 days of storage. Doses higher than 200 Gy, on the other hand, reduced apple firmness after 45 days of storage while a 400 Gy dose decreased fruit pH immediately after irradiation. (Authors)

  10. Simulation of gamma irradiation system for a ballast water treatment

    International Nuclear Information System (INIS)

    Faez, T. P.; Sarkar, S.

    2006-01-01

    Invasion by different kinds of ballast the water microorganisms is one of the most important marine environment problems around the world therefore preventing the invasion of these unwanted and harmful stowaways is one of the main strategies of responsible agencies. Some of these methods such as ocean exchange, heating, filtration, hydro cyclones, UV irradiation and chemical treatment, have various problems such as technical deficiency, high costs, lack of safety and environmental side effects. Materials and Methods: A novel system of treatment by Gamma irradiation is designed to irradiate the blast water uniformly and effectively. To determine the dose distribution as a function of distance from the irradiation source, the MCNP code was used. The systems used for source implant in this simulation were Paterson-Parker, Paris and Network systems. In each system, Sivert-integral and inverse square law were used in MATLAB program to determine the dose distribution. Results: Results of initial laboratory tests on offshore water samples of Siri Island indicated that the appropriate dose for deactivation of organisms of water samples is approximately one kGy. It has been demonstrated that the dose can be provided by twenty five 100,000 Ci line sources of ' 60 Co in a triangle implant arranged in a 1*1*1 m3 cubic shape water pipe. In order to increase efficiency and radiation safety, water passed from two other coaxial and bigger cubes, after passing from the first cube. A one meter thick wall of concrete around the cubes was adequate to shield the system completely. Conclusion: The main advantages of this system such as high efficiency, safety, reliability, minimum environmental adverse effects, proves that this novel method not only can be used for ballast water treatment, but is also effective for drinking water purification

  11. Lessons from the History of Quarantine, from Plague to Influenza A

    Centers for Disease Control (CDC) Podcasts

    2013-05-08

    Reginald Tucker reads an abridged version of the Emerging Infectious Diseases’ Historical Review, Lessons from the History of Quarantine, from Plague to Influenza A.  Created: 5/8/2013 by National Center for Emerging and Zoonotic Infectious Diseases (NCEZID).   Date Released: 5/15/2013.

  12. Gamma irradiation as a phytosanitory measure for export Syrian fresh fruits

    International Nuclear Information System (INIS)

    Mansour, M.; Mohamed, F.

    2003-03-01

    The effects of gamma radiation on codling moth eggs and mature larvae from the Syrian strain and on apple fruit from the Starking variety grown in the southern part of Syria was evaluated. Results showed that egg sensitivity to gamma radiation decreased with the age of the larvae when irradiated and reached its minimum in eggs irradiated shortly before egg hatch. At this stage, a dose of 350 Gy was required to reduce egg batch to less than 30%. The effect of gamma radiation was more clear, however, when adult emergence was used as a criterion for measuring effectiveness. For instance, exposing eggs in the black head stage (hours before hatch) to a dose of 40 Gy reduced adult emergence to about 22% and a dose of 60 Gy prevented it completely. The results of studying effects of gamma radiation on mature larvae showed that diapausing larvae were more sensitive to irradiation than non-diapausing ones and females were more sensitive than males. It also showed that a dose of 200 Gy prevented adult emergence in more than one hundred thousand fifth in star larvae irradiated in apples. Studying the effects of gamma radiation on apples grown in the southern part of Syria showed that a dose of 400 Gy had a slight effect on weight lose in the first six weeks of storage and that doses higher than 200 Gy caused a slight decrease in apple firmness, particularly, after 90 days of storage. In summery, the study indicates that the use of ionizing radiation as a quarantine treatment for codling moth infested fruit is possible and requires relatively low dose. In such a process, prevention of moth emergence should be used as a criterion for effectiveness and a dose of no more than 200 Gy is sufficient. (author)

  13. Factors associated with household transmission of pandemic (H1N1 2009 among self-quarantined patients in Beijing, China.

    Directory of Open Access Journals (Sweden)

    Daitao Zhang

    Full Text Available As the pandemic (H1N1 2009 progressed, the Ministry of Health of China advised cases with mild symptoms to remain home for isolation and observation, which may have increased the risk for infection among other household members. Describing the transmission characteristics of this novel virus is indispensable to effectively controlling the spread of disease; thus, the aim of this study was to assess risk factors associated with household transmission of pandemic H1N1 from self-quarantined patients in Beijing, the capital city of China. A 1:2 case-control study with 54 case households and 108 control households was conducted between August 1 and September 30, 2009 in Beijing. Cases were households with a self-quarantined index patient and a secondary case, while controls were households with a self-quarantined index patient and a close contact. Controls were also matched to cases for sex and age of index case-patient. A structured interview guide was used to collect the data. Conditional logistical models were employed to estimate Odds Ratios (OR with 95% confidence intervals (95% CI. Results indicated that higher education level (OR 0.42; 95% CI 0.22-0.83, sharing room with an index case-patient (OR 3.29; 95%CI 1.23-8.78, daily room ventilation (OR 0.28; 95%CI 0.08-0.93, and hand washing ≥ 3/d (OR 0.71; 95%CI 0.48-0.94 were related to the household transmission of pandemic H1N1 from self-quarantined patients. These results highlight that health education, as well as the quarantine of the index case-patient immediately after infection, frequent hand hygiene, and ventilation are critical to mitigating household spread of pandemic H1N1 virus and minimizing its impact. Household contacts should be educated to promote these in-home practices to contain transmission, particularly when household members are quarantined at home.

  14. Economic comparison of sludge irradiation and alternative methods of municipal sludge treatment

    International Nuclear Information System (INIS)

    Ahlstrom, S.B.; McGuire, H.E.

    1977-11-01

    The relative economics of radiation treatment and other sludge treatment processes are reported. The desirability of radiation treatment is assessed in terms of cost and the quality of the treated sludge product. The major conclusions of this study are: radiation treatment is a high-level disinfection process. Therefore, it should only be considered if high levels of disinfection are required for widespread reuse of the sludge; the handling, transporting and pathogen growback problems associated with disinfected wet sludge makes it less attractive for reuse than dry sludge; radiation of composted sludge produces a product of similar quality at less cost than any thermal treatment and/or flash drying treatment option for situations where a high degree of disinfection is required; and heavy metal concerns, especially cadmium, may limit the reuse of sludge despite high disinfection levels. It is recommended that radiation treatment of sludge, particularly dry sludge, continue to be studied. A sensitivity analysis investigating the optimal conditions under which sludge irradiation operates should be instigated. Furthermore, costs of adding sludge irradiation to existing sludge treatment schemes should be determined

  15. Analysis of the irradiation and thermal treatment combined effect in the quality of mangoes for exportation

    International Nuclear Information System (INIS)

    Caruso, Marcel Wilke

    2009-01-01

    In this research the effect of the hydrothermal treatment and irradiation as a combined method of food conservation and disinfestation was studied, searching to optimize the impact over the final product desired characteristics. Tommy Atkins mangoes from Brazil were submitted to a combined treatment: thermal treatment (46 deg C, 70 min and 52 deg C, 5 min) and gamma irradiation treatment (doses 0,3 and 0,75 kGy). The fruits were stored at 11 deg C during 14 days and kept at an environmental condition for more 12 days, where their physical chemical and sensorial properties were evaluated. As predicted by Oliveira (1998) the combined method of irradiation and thermal treatment showed better results then the individual methods in increasing the shelf-life. (author)

  16. Radioprotection by caffeine pre-treatment and post-treatment in the bone marrow chromosomes of mice given whole-body γ-irradiation

    International Nuclear Information System (INIS)

    Farooqi, Z.; Kesavan, P.C.

    1992-01-01

    The effect of caffeine given as pre- and post-treatment in mice exposed to whole-body γ-irradiation (1.5 Gy 60 Co γ-rays) was studied. The pre-treatment was either acute or chronic. The acute dose (5 mg/kg and 15 mg/kg body weight) was in the form of an injection given intraperitoneally, 30 min before irradiation. The chronic administration was in the form of caffeine solution (4.208x10 -3 M and 7.72x10 -4 M) contained in drinking water for 5 weeks prior to radiation exposure. The acute pre-treatment with caffeine reduced the radiation-induced frequency of chromosomal aberrations discernibly, whereas chronic pre-treatment afforded a much more significant degree of radioprotection. The caffeine post-treatment (5 mg/kg and 15 mg/kg body weight) was given in the form of an intraperitoneal injection to the mice immediately following whole-body γ-irradiation. It is noted that both post-treatment concentrations of caffeine also significantly reduced the frequency of chromosomal aberrations induced by γ-rays. These data are briefly discussed in terms of possible mechanistic considerations. (author). 33 refs.; 3 tabs

  17. Radioprotection by caffeine pre-treatment and post-treatment in the bone marrow chromosomes of mice given whole-body [gamma]-irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Farooqi, Z.; Kesavan, P.C. (Jawaharlal Nehru Univ., New Delhi (India). School of Life Sciences)

    1992-10-01

    The effect of caffeine given as pre- and post-treatment in mice exposed to whole-body [gamma]-irradiation (1.5 Gy [sup 60]Co [gamma]-rays) was studied. The pre-treatment was either acute or chronic. The acute dose (5 mg/kg and 15 mg/kg body weight) was in the form of an injection given intraperitoneally, 30 min before irradiation. The chronic administration was in the form of caffeine solution (4.208x10[sup -3] M and 7.72x10[sup -4] M) contained in drinking water for 5 weeks prior to radiation exposure. The acute pre-treatment with caffeine reduced the radiation-induced frequency of chromosomal aberrations discernibly, whereas chronic pre-treatment afforded a much more significant degree of radioprotection. The caffeine post-treatment (5 mg/kg and 15 mg/kg body weight) was given in the form of an intraperitoneal injection to the mice immediately following whole-body [gamma]-irradiation. It is noted that both post-treatment concentrations of caffeine also significantly reduced the frequency of chromosomal aberrations induced by [gamma]-rays. These data are briefly discussed in terms of possible mechanistic considerations. (author). 33 refs.; 3 tabs.

  18. Comparative effects of gamma irradiation and ozone treatment on hygienic quality of Korean red ginseng powder

    International Nuclear Information System (INIS)

    Byun, Myung-Woo; Yook, Hong-Sun; Kang, Il-Jun; Chung, Cha-Kwon; Kwon, Joong-Ho; Choi, Kang-Ju

    1998-01-01

    For the purpose of improving hygienic quality of Korean red ginseng powder, the comparative effects of gamma irradiation and ozone treatment on the microbial and physicochemical properties were investigated. Gamma irradiation at 7.5 kGy resulted in sterilization of total aerobic bacteria, molds and coliforms below detective levels, while ozone treatment for 8 hours up to 18 ppm did not sufficiently eliminate the microorganisms of the red ginseng powder. Physicochemical properties including compositions of the red ginseng saponin (ginsenosides) and fatty acids, pH and hydrogen donating activity were not significantly changed by gamma irradiation, whereas, ozone treatment caused significant changes in fatty acid compositions, TBA value, pH, acidity and hydrogen donating activity. The results from this study led us to conclude that gamma irradiation was more effective than ozone treatment both for the improvement of hygienic quality and for the maintenance of physicochemical quality of red ginseng powder

  19. Comparative effects of gamma irradiation and ozone treatment on hygienic quality of Korean red ginseng powder

    Energy Technology Data Exchange (ETDEWEB)

    Byun, Myung-Woo; Yook, Hong-Sun; Kang, Il-Jun; Chung, Cha-Kwon; Kwon, Joong-Ho; Choi, Kang-Ju

    1998-06-01

    For the purpose of improving hygienic quality of Korean red ginseng powder, the comparative effects of gamma irradiation and ozone treatment on the microbial and physicochemical properties were investigated. Gamma irradiation at 7.5 kGy resulted in sterilization of total aerobic bacteria, molds and coliforms below detective levels, while ozone treatment for 8 hours up to 18 ppm did not sufficiently eliminate the microorganisms of the red ginseng powder. Physicochemical properties including compositions of the red ginseng saponin (ginsenosides) and fatty acids, pH and hydrogen donating activity were not significantly changed by gamma irradiation, whereas, ozone treatment caused significant changes in fatty acid compositions, TBA value, pH, acidity and hydrogen donating activity. The results from this study led us to conclude that gamma irradiation was more effective than ozone treatment both for the improvement of hygienic quality and for the maintenance of physicochemical quality of red ginseng powder.

  20. 77 FR 22663 - Asian Longhorned Beetle; Additions to Quarantined Areas in Massachusetts

    Science.gov (United States)

    2012-04-17

    ...-0128] Asian Longhorned Beetle; Additions to Quarantined Areas in Massachusetts AGENCY: Animal and Plant... adopting as a final rule, without change, an interim rule that amended the Asian longhorned beetle (ALB... INFORMATION: Background The Asian longhorned beetle (ALB, Anoplophora glabripennis), an insect native to China...

  1. Radiation and the vegetable industry

    International Nuclear Information System (INIS)

    Roberts, P.B.

    1984-01-01

    The possible uses of irradiation in the vegetable industry are considered. Interest has been increasing because of possible bans on chemical fumigants and clearance of irradiation as an acceptable process, up to certain dose limits, by Codex Alimentarius and the US FDA. Inhibition of sprouting in potatoes and onions would be one possibility for exploitation. However, the main incentive for vegetable irradiation would be as a quarantine treatment for exported products. The shelf-life of a few vegetables could also be increased by combining radiation with heat treatments. Costs in New Zealand and consumer attitudes are briefly considered

  2. Apollo 11 Astronauts In Prayer Within Quarantine Facility

    Science.gov (United States)

    1969-01-01

    The Apollo 11 mission, the first manned lunar mission, launched from the Kennedy Space Center, Florida via a Saturn V launch vehicle on July 16, 1969 and safely returned to Earth on July 24, 1969. The Saturn V vehicle was developed by the Marshall Space Flight Center (MSFC) under the direction of Dr. Wernher von Braun. Aboard were Neil A. Armstrong, commander; Michael Collins, Command Module (CM) pilot; and Edwin E. Aldrin Jr., Lunar Module (LM) pilot. The CM, piloted by Michael Collins remained in a parking orbit around the Moon while the LM, named 'Eagle'', carrying astronauts Neil Armstrong and Edwin Aldrin, landed on the Moon. Armstrong was the first human to ever stand on the lunar surface, followed by Edwin (Buzz) Aldrin. During 2½ hours of surface exploration, the crew collected 47 pounds of lunar surface material for analysis back on Earth. The recovery operation took place in the Pacific Ocean where Navy para-rescue men recovered the capsule housing the 3-man Apollo 11 crew. The crew was taken to safety aboard the USS Hornet, where they were quartered in a mobile quarantine facility. Shown here is the Apollo 11 crew inside the quarantine facility as prayer is offered by Lt. Commander John Pirrto, USS Hornet Chaplain accompanied by U.S. President Richard Nixon (front right). With the success of Apollo 11, the national objective to land men on the Moon and return them safely to Earth had been accomplished.

  3. Air-electron stream interactions during magnetic resonance IGRT. Skin irradiation outside the treatment field during accelerated partial breast irradiation

    International Nuclear Information System (INIS)

    Park, Jong Min; Shin, Kyung Hwan; Wu, Hong-Gyun; Kim, Jung-in; Park, So-Yeon; Kim, Jin Ho; Jeon, Seung Hyuck; Choi, Noorie

    2018-01-01

    To investigate and to prevent irradiation outside the treatment field caused by an electron stream in the air generated by the magnetic field during magnetic resonance image-guided accelerated partial breast irradiation (APBI). In all, 20 patients who received APBI with a magnetic resonance image-guided radiation therapy (MR-IGRT) system were prospectively studied. The prescription dose was 38.5 Gy in 10 fractions of 3.85 Gy and delivered with a tri-cobalt system (the ViewRay system). For each patient, primary plans were delivered for the first five fractions and modified plans with different gantry angles from those of the primary plan (in-treatment plans) were delivered for the remaining five fractions to reduce the skin dose. A 1 cm thick bolus was placed in front of the patient's jaw, ipsilateral shoulder, and arm to shield them from the electron stream. Radiochromic EBT3 films were attached to the front (towards the breast) and back (towards the head) of the bolus during treatment. Correlations between the measured values and the tumor locations, treatment times, and tumor sizes were investigated. For a single fraction delivery, the average areas of the measured isodoses of 14% (0.54 Gy), 12% (0.46 Gy), and 10% (0.39 Gy) at the front of the boluses were as large as 3, 10.4, and 21.4 cm 2 , respectively, whereas no significant dose could be measured at the back of the boluses. Statistically significant but weak correlations were observed between the measured values and the treatment times. During radiotherapy for breast cancer with an MR-IGRT system, the patient must be shielded from electron streams in the air generated by the interaction of the magnetic field with the beams of the three-cobalt treatment unit to avoid unwanted irradiation of the skin outside the treatment field. (orig.) [de

  4. Gamma irradiation for sewage treatment at US army facilities

    International Nuclear Information System (INIS)

    Van den Berg, A.J.; Hollis, H.D.; Musselman, H.D.; Woodbridge, D.D.

    1975-01-01

    The US Army Corps of Engineers has been sponsoring research for many years on the use of gamma irradiation for disinfection and sterilization of sewage plant effluents. Initial research was directed to laboratory experiments using sterile solutions to determine the effects of gamma irradiation on E. coli, M-pyogenes and M-smegmatis organisms, and on the chemical constituents of sewage such as phenols, surfactants and pesticides. The results of the initial research warranted further study using municipal sewage secondary effluent as test samples. Current research is directed towards investigating the effects of radiation on the constituents of sewage sludge and on the cyst stage of the amoebic protozoa. Consideration has been given by the Corps to the management of waste-waters by disposal on land. Legal and medical reasons dictate that the plant effluents be sterilized before being used as fertilizers and soil conditioners. Gamma radiation from isotopic sources appears to be the best source of sterilizing energy for Army waste-water disposal. The Corps of Engineers is considering the construction of an experimental gamma irradiation pilot facility to validate laboratory experimental work and to establish design criteria for operating plants. The data obtained will provide a basis for performing detailed cost effectiveness studies on gamma irradiation as a method to treat secondary plant effluent. In addition, optimization work will be conducted to determine where in the sewage treatment cycle the use of gamma irradiation will produce the best results in meeting current and anticipated standards. (author)

  5. Advanced Oxidation Treatment of Drinking Water and Wastewater Using High-energy Electron Beam Irradiation

    Directory of Open Access Journals (Sweden)

    Abbas Behjat

    2007-03-01

    Full Text Available Application of electron beam as a strong oxidation method for disinfection of drinking water and wastewater has been investigated. Drinking water samples were prepared from wells in rock zones in Yazd Province. Wastewater samples were collected from Yazd Wastewater Treatment Plant. Samples were irradiated by 10 MeV electron beam accelerator at Yazd Radiation Processing Center. The irradiation dose range varied from 0.5-5 kGy. Biological parameters and microbial agents such as aerobic mesophiles and coliforms including E. coli count before and after irradiation versus irradiation dose were obtained using MPN method. The data obtained from irradiated water and wastewater were compared with un-irradiated (control samples. The results showed a removal of 90% of all microorganisms at irradiation doses below 5 kGy, suggesting electron beam irradiation as an effective method for disinfection of wastewater.

  6. Study of quarantine treatment in mango (Mangifera indica L.) for export; Estudo de tratamentos fitossanitarios na manga (Mangifera indica L.) para exportacao

    Energy Technology Data Exchange (ETDEWEB)

    Cruz, Juliana Nunes da

    2010-07-01

    The purpose of the present study was to verify and compare the chemical and physical-chemical behaviour of mango cv. Tommy Atkins subjected to hydrothermal treatment and irradiation at doses 0.4 and 1.0 kGy, to complement the studies by SABATO et al (2009) in the real transport of irradiated mangoes from Brazil to Canada. These studies allowed to compare the performance of irradiation with heat treatment on the preservation of the characteristics of mango for export. For these reason fruits were divided into groups: control, heat bath (46 degree C for 90 min), at dose 0.4 kGy and at dose 1.0 kGy. The fruits were stored at low temperature (11 degree C {+-} 2) for 14 days, and then at room temperature (23 degree C {+-} 2) until the end of its useful life. During the period of cold storage the analysis were performed at intervals of 7 days and every 3 days when kept at room temperature. The results indicated that the dose of 1.0 kGy was the only group that kept the fruit with the skin color on stage 3 throughout the experimental period, but provided a greater loss of texture degradation and the levels of total acidity in the fruits with green skin. It was noted that only the control group showed higher levels of citric acid and succinic acid in the last day of the experiment. There were no significant differences in soluble solids, total sugars and evaluation of weight in relation to treatments. The analysis of visual observation indicated that the heat bath group was the one with the highest number of fruit drop by decomposition with approximately 55%. It was concluded that irradiation is more effective in preserving the quality of mangoes cv. Tommy Atkins, reducing the appearance of rot or shriveling in relation to heat treatment. However, the preservation of the skin of fruit is not concurrently influenced by its intrinsic nature, since, internally, the fruits continue their normal maturation, independent of the applied dose. (author)

  7. Highly Specific Detection of Five Exotic Quarantine Plant Viruses using RT-PCR

    Directory of Open Access Journals (Sweden)

    Hoseong Choi

    2013-03-01

    Full Text Available To detect five plant viruses (Beet black scorch virus, Beet necrotic yellow vein virus, Eggplant mottled dwarf virus, Pelargonium zonate spot virus, and Rice yellow mottle virus for quarantine purposes, we designed 15 RT-PCR primer sets. Primer design was based on the nucleotide sequence of the coat protein gene, which is highly conserved within species. All but one primer set successfully amplified the targets, and gradient PCRs indicated that the optimal temperature for the 14 useful primer sets was 51.9°C. Some primer sets worked well regardless of annealing temperature while others required a very specific annealing temperature. A primer specificity test using plant total RNAs and cDNAs of other plant virus-infected samples demonstrated that the designed primer sets were highly specific and generated reproducible results. The newly developed RT-PCR primer sets would be useful for quarantine inspections aimed at preventing the entry of exotic plant viruses into Korea.

  8. Utilization of DNA comet assay and half embryo test to identify irradiated lentil

    International Nuclear Information System (INIS)

    Romanelli, Maria Fernanda; Villavicencio, Anna Lucia C.H.

    2001-01-01

    Full text: Legumes make an important contribution to human nutrition on a worldwide basis. Insect infestation cause extensive damage to stored grains. Over the last few decades some countries adopted food irradiation as a safe food process. Radiation's processing on foods improves hygienic quality and extends their shelf life. The use of radiation treatment to reduce the microbial population and thereby extend the shelf life in legumes has been reported in many papers. Irradiation has been shown to be an effective pest control method for these commodities and a good alternative to prohibited methyl bromide. Radiation disinfestation can facilitate trade in foods that often harbor insect pests of quarantine importance. Although the wholesomeness of irradiated food is no longer a question there is a need for irradiation control in the international trade of foods, in order to enhance the consumer confidence in the regulation. As a screening methods to identify irradiated lentils, processed by e-beam as a food treatment to disinfestation, the DNA Comet Assay and Half Embryo tests were performed. The methodologies used in this work are based upon biological changes that occur in Brazilian lentils. The samples were irradiated in an electron beam accelerator facility of Radiation Dynamics Inc., USA (E=1,5 MeV, l=25 mA). The irradiation doses were 0,7; 1,4 and 3,0 kGy at dry conditions. The thickness of samples was less than 0,5 cm. A sensitive technique to detect DNA fragmentation is the microgel electrophoresis of single cells or nuclei, also called 'comet assay'. Since the large molecule of DNA is an easy target for ionizing radiation, changes in DNA offer potential as a detection method. It is restricted to foods that have not been subjected to heat or other treatments, which also cause DNA fragmentation. Lentil samples were crushed with a mortar and pestle and was transferred to 3ml ice-cold PBS. This suspension was stirred for 5 minutes and filtered. 100μl cell

  9. Familial study of ataxia telangiectasia. Heterozygotes identification on the basis of sensitivity of gamma-irradiated cultures to caffeine post-treatment

    International Nuclear Information System (INIS)

    Pawlak, A.L.; Kotecki, M.

    1994-01-01

    The effects of caffeine (CF), γ-irradiation + CF post-treatment on chromosomal aberrations were studied in lymphocyte cultures from a patient with ataxia telangiectasia (AT), his parents and brother. In the studied family both the homozygotes and the obligatory heterozygotes of AT showed increased sensitivity to CF post-treatment. Individual differences in sensitivity to γ-irradiation + CF post-treatment proved to be correlated with the sensitivity of non-irradiated cells to CF treatment, but not to γ-irradiation. (author). 19 refs, 1 fig., 1 tab

  10. Familial study of ataxia telangiectasia. Heterozygotes identification on the basis of sensitivity of gamma-irradiated cultures to caffeine post-treatment

    Energy Technology Data Exchange (ETDEWEB)

    Pawlak, A.L.; Kotecki, M. [Polska Akademia Nauk, Poznan (Poland). Zaklad Genetyki Czlowieka; Ignatowicz, R. [Centrum Zdrowia Dziecka, Warsaw (Poland)

    1994-12-31

    The effects of caffeine (CF), {gamma}-irradiation + CF post-treatment on chromosomal aberrations were studied in lymphocyte cultures from a patient with ataxia telangiectasia (AT), his parents and brother. In the studied family both the homozygotes and the obligatory heterozygotes of AT showed increased sensitivity to CF post-treatment. Individual differences in sensitivity to {gamma}-irradiation + CF post-treatment proved to be correlated with the sensitivity of non-irradiated cells to CF treatment, but not to {gamma}-irradiation. (author). 19 refs, 1 fig., 1 tab.

  11. Extending the shelf-life of citrus fruits using irradiation and/or other treatments I. 'Balady' oranges

    International Nuclear Information System (INIS)

    Abd-Allah, M.A.; Khallaf, M.F.; Mahmoud, A.A.; Salem, M.H.

    1996-01-01

    Irradiation process (0, 1.50 and 2.50 kGy) gamma radiation with or without other treatments before irradiation, i.e. soaking in CaCl 2 solution or waxing were used in this study to investigate the effect of such treatments on the shelf-life of 'Balady' orange fruits at room temperature. Marketable properties (browning, decay and texture) in addition to the organoleptic evaluation of firmness, appearance, odour, colour and taste were detected. Results showed the preferability of waxing treatment before irradiation processes. On the other hand, statistical analysis of the organoleptic evaluation revealed that the shelf-life of untreated sample (control) was 20 days at room temperature, while samples exposed to the different suggested treatments were rejected after 30 days under the same conditions. (author)

  12. Using laser irradiation for the surgical treatment of periodontal disease

    Science.gov (United States)

    Vieru, Rozana D.; Lefter, Agafita; Herman, Sonia

    2002-10-01

    In the marginal pr ogressive profound periodontities, we associated low level laser therapy (LLLT) to the classical surgical treatment with implant of biovitroceramics. From a total of 50 patients, 37 where irradiated with the laser. We used a diode laser, =830 nm, energy density up to 2 J cm2, in Nogier pulsed mode. The laser treatment is used in a complex of therapeutic procedures: odontal, local anti-inflammatory -- as well as in the cabinet and at home --, prosthetic, and for the morphologic and functional rebalancing. The immediate effects where: an evolution without bleeding and without post-surgical complications, as can appear at the patients who didn't benefit of laser irradiation (hematom, pain, functional alteration in the first post-surgical week). Operated tissue is recovering faster. The percentage of recurrences decreases and the success depends less on the biological potential and the immunity of each individual.

  13. Changes in antigenicity of porcine serum albumin in gamma-irradiated sausage extract by treatment with pepsin and trypsin

    Energy Technology Data Exchange (ETDEWEB)

    Kim, Koth-Bong-Woo-Ri; Song, Eu-Jin [Department of Food Science and Technology/Institute of Food Science, Pukyong National University, Busan 608-737 (Korea, Republic of); Lee, So-Young [Traditional Food Research Group, Korea Food Research Institute, Seongnam 463-746 (Korea, Republic of); Park, Jin-Gyu [Radiation Food Science and Biotechnology, Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongup 580-185 (Korea, Republic of); Lee, Ju-Woon [National Federation of Fisheries Cooperatives, Fisheries Economic Institute, Seoul 138-827 (Korea, Republic of); Byun, Myung-Woo [Department of Culinary Nutrition, Woosong University, Daejon 300-718 (Korea, Republic of); Ahn, Dong-Hyun, E-mail: dhahn@pknu.ac.kr [Department of Food Science and Technology/Institute of Food Science, Pukyong National University, Busan 608-737 (Korea, Republic of)

    2011-11-15

    Pork is known as an allergenic food with porcine serum albumin (PSA, 66 kDa) representing the major allergen. This study was conducted to investigate the change in antigenicity of PSA in gamma-irradiated sausage extract treated with pepsin and trypsin. Sausage products (A and B) were irradiated at 1, 3, 10, and 20 kGy. After irradiation, sausage proteins were extracted and digested with pepsin (1:200, 30 min) and trypsin (1:300, 5, 30, 60, 90, and 120 min). The binding ability of PSA in extracts of the irradiated sausages (A and B) decreased by over 3 kGy relative to the binding ability of PSA in extracts of intact sausages and showed no notable differences when the dose of radiation ranged from 3 to 20 kGy. After treatment with pepsin and trypsin, the binding ability of PSA in extracts of the irradiated sausages was decreased more relative to that of intact sausages and showed no significant differences when the period of trypsin treatment is increased or when the dose of irradiation is increased. The sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) results indicated that there was no visible change in the intensity of the PSA band in extracts of the irradiated sausages. After pepsin and trypsin treatment, the intensity of PSA band faded with increasing doses of irradiation. In conclusion, antigenicity of PSA in pork sausages could be reduced by gamma irradiation. - Highlights: > Change in antigenicity of PSA in irradiated sausage extract (ISE) was examined. > Binding ability of PSA in ISE was decreased compared to intact extract. > Binding ability of PSA in ISE after enzyme treatments was also further decreased. > Intensity of PSA band in ISE after enzyme treatments became weak.

  14. Changes in antigenicity of porcine serum albumin in gamma-irradiated sausage extract by treatment with pepsin and trypsin

    International Nuclear Information System (INIS)

    Kim, Koth-Bong-Woo-Ri; Song, Eu-Jin; Lee, So-Young; Park, Jin-Gyu; Lee, Ju-Woon; Byun, Myung-Woo; Ahn, Dong-Hyun

    2011-01-01

    Pork is known as an allergenic food with porcine serum albumin (PSA, 66 kDa) representing the major allergen. This study was conducted to investigate the change in antigenicity of PSA in gamma-irradiated sausage extract treated with pepsin and trypsin. Sausage products (A and B) were irradiated at 1, 3, 10, and 20 kGy. After irradiation, sausage proteins were extracted and digested with pepsin (1:200, 30 min) and trypsin (1:300, 5, 30, 60, 90, and 120 min). The binding ability of PSA in extracts of the irradiated sausages (A and B) decreased by over 3 kGy relative to the binding ability of PSA in extracts of intact sausages and showed no notable differences when the dose of radiation ranged from 3 to 20 kGy. After treatment with pepsin and trypsin, the binding ability of PSA in extracts of the irradiated sausages was decreased more relative to that of intact sausages and showed no significant differences when the period of trypsin treatment is increased or when the dose of irradiation is increased. The sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) results indicated that there was no visible change in the intensity of the PSA band in extracts of the irradiated sausages. After pepsin and trypsin treatment, the intensity of PSA band faded with increasing doses of irradiation. In conclusion, antigenicity of PSA in pork sausages could be reduced by gamma irradiation. - Highlights: → Change in antigenicity of PSA in irradiated sausage extract (ISE) was examined. → Binding ability of PSA in ISE was decreased compared to intact extract. → Binding ability of PSA in ISE after enzyme treatments was also further decreased. → Intensity of PSA band in ISE after enzyme treatments became weak.

  15. The effects of combined treatment of irradiation and heat on bacteria escherichia coli and sarcina lutea in dry condition

    International Nuclear Information System (INIS)

    Nikham; Hilmy, Nazly

    1987-01-01

    The effects of combination treatment of irradiation and heat on bacteria escherichia coli and sarcina lutea in dry condition. Investigation on the effects of combined irradiation + heat and heat + irradiation treatments have been carried out i.e. at the doses of 0; 1.0; 1.5; and 2.0 kGy with heating at 50 0 C for 10; 20; and 30 minutes on escherichia coli B/r, escherichia coli from sludge and sarcine lutea. Samples of bacteria were prepared in dry condition by using sterile fine sand as carrier. Irradiation was done in aerobic condition with RH 90% and the time range between irradiation and heating was not more than 2 hours. The results showed that the D 10 value did not give significant difference between the combined irradiation + heat, and heat + irradiation treatments for the 3 species of bacteria, compared to irradiation only (p 0.05). Doses of 1.0 and 1.5 kGy combined with heating at 50 0 C for 10 and 20 minutes gave better results compared to irradiation only. 17 refs

  16. Development of RT-PCR and Nested PCR for Detecting Four Quarantine Plant Viruses Belonging to Nepovirus

    Directory of Open Access Journals (Sweden)

    Siwon Lee

    2013-09-01

    Full Text Available For quarantine purpose, we developed the RT- and nested PCR module of Tomato black ring virus (TBRV, Arabis mosaic virus (ArMV, Cherry leafroll virus (CLRV and Grapevine fanleaf virus (GFLV. The PCR modules, developed in this study make diagnosis more convenient and speedy because of same PCR condition. And also, the methods are more accurate because it can check whether the result is contamination or not using the mutation-positive control. We discard or return the 27 cases of Nepovirus infection seed by employing the module past 3 years. This study provides a rapid and useful method for detection of four quarantine plant viruses.

  17. Optimum combination of targeted 131I and total body irradiation for treatment of disseminated cancer

    International Nuclear Information System (INIS)

    Amin, Amin E.; Wheldon, Tom E.; O'Donoghue, Joseph A.; Gaze, Mark N.; Barrett, Ann

    1995-01-01

    Purpose: Radiobiological modeling was used to explore optimum combination strategies for treatment of disseminated malignancies of differing radiosensitivity and differing patterns of metastatic spread. The purpose of the study was to derive robust conclusions about the design of combination strategies that incorporate a targeting component. Preliminary clinical experience of a neuroblastoma treatment strategy, which is based upon general principles obtained from modelling, is briefly described. Methods and Materials: The radiobiological analysis was based on an extended (dose-rate dependent) formulation of the linear quadratic model. Radiation dose and dose rate for targeted irradiation of tumors of differing size was in part based on microdosimetric considerations. The analysis was applied to several tumor types with postulated differences in the pattern of metastatic spread, represented by the steepness of the slope of the relationship between numbers of tumors present and tumor diameter. The clinical pilot study entailed the treatment of five children with advanced neuroblastoma using a combination of 131 I metaiodobenzylguanidine (mIBG) and total body irradiation followed by bone marrow rescue. Results: The theoretical analysis shows that both intrinsic radiosensitivity and pattern of metastatic spread can influence the composition of the ideal optimum combination strategy. High intrinsic radiosensitivity generally favors a high proportion of targeting component in the combination treatment, while a strong tendency to micrometastatic spread favors a major contribution by total body irradiation. The neuroblastoma patients were treated using a combination regimen with an initially low targeting component (2 Gy whole body dose from targeting component plus 12 Gy from total body irradiation). The treatment was tolerable and resulted in remissions in excess of 9 months in each of these advanced neuroblastoma patients. Conclusions: Radiobiological analysis, which

  18. Biochemical changes in full fat rice bran stabilized through microwave heating and irradiation treatment

    International Nuclear Information System (INIS)

    El-Niely, H.F.; Abaullah, M.I.

    2007-01-01

    The effect of microwave heating and irradiation treatments on proximate composition, lipoxygenase (LOX) activity, free fatty acid (FFA) and fatty acids profile of full fat rice bran were examined. Full fat raw rice bran (FRB) (82.7 g / kg moisture content) was heated in microwave oven at 850 W for up to 4 min or exposed to gamma irradiation up to 25 KGy then packed in polyethylene bags and stored at room temperature for 6 months. Water, protein, fat, ash and crude fiber contents did not change significantly in raw, microwave heated and irradiated samples before and after storage. An exception for this general observation was observed for the moisture content of FRB processed through microwave heating where heating FRB for 4 min dropped the level of moisture to 64.3 g / kg at zero time. Storage of both raw and processed samples had significant (P<0.05) effects on LOX activity. LOX activity of raw samples was significantly increased from its initial value by 43.5% after storage for six months. Microwave heat and irradiated samples showed deactivated LOX and samples exhibited significant changes in LOX activity could be due to treatment dosage. Meanwhile, significant change in LOX activity was observed in processed samples stored for six months. Minor changes were observed due to applied processing methods on FFA and fatty acids composition of full fat rice bran before and after storage. The results suggested that microwave heated or irradiated full fat rice bran packed in polyethylene bags can be stored at room temperature for six months without adverse effect on proximate, fatty acid composition quality and could prevent oxidative and hydrolytic rancidity. However, gamma irradiation treatment at 25 KGy was more effective in this respect. Therefore, it could be concluded that gamma irradiation contributed to optimal processing conditions for FRB stabilization

  19. Evaluation of a combination tumor treatment using thermo-triggered liposomal drug delivery and carbon ion irradiation.

    Science.gov (United States)

    Kokuryo, Daisuke; Aoki, Ichio; Yuba, Eiji; Kono, Kenji; Aoshima, Sadahito; Kershaw, Jeff; Saga, Tsuneo

    2017-07-01

    The combination of radiotherapy with chemotherapy is one of the most promising strategies for cancer treatment. Here, a novel combination strategy utilizing carbon ion irradiation as a high-linear energy transfer (LET) radiotherapy and a thermo-triggered nanodevice is proposed, and drug accumulation in the tumor and treatment effects are evaluated using magnetic resonance imaging relaxometry and immunohistology (Ki-67, n = 15). The thermo-triggered liposomal anticancer nanodevice was administered into colon-26 tumor-grafted mice, and drug accumulation and efficacy was compared for 6 groups (n = 32) that received or did not receive the radiotherapy and thermo trigger. In vivo quantitative R 1 maps visually demonstrated that the multimodal thermosensitive polymer-modified liposomes (MTPLs) can accumulate in the tumor tissue regardless of whether the region was irradiated by carbon ions or not. The tumor volume after combination treatment with carbon ion irradiation and MTPLs with thermo-triggering was significantly smaller than all the control groups at 8 days after treatment. The proposed strategy of combining high-LET irradiation and the nanodevice provides an effective approach for minimally invasive cancer treatment. Copyright © 2017 The Author(s). Published by Elsevier Inc. All rights reserved.

  20. 76 FR 1338 - Emerald Ash Borer; Quarantined Areas; Maryland, Michigan, Minnesota, Missouri, Pennsylvania...

    Science.gov (United States)

    2011-01-10

    ... DEPARTMENT OF AGRICULTURE Animal and Plant Health Inspection Service 7 CFR Part 301 [Docket No. APHIS-2008-0072] Emerald Ash Borer; Quarantined Areas; Maryland, Michigan, Minnesota, Missouri..., Japan, Mongolia, the Russian Far East, Taiwan, and Canada, eventually kills healthy ash trees after it...

  1. Treatment of acromegaly by external irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Macleod, A.F.; Clarke, D.G.; Pambakian, H.; Lowy, C.; Sonksen, P.H.; Collins, C.D. (Saint Thomas' Hospital, London (UK))

    1989-03-01

    Despite hypophysectomy as the primary treatment in acromegaly, external radiotherapy maintains a role as a relatively slow but effective therapy for inadequately treated patients or those unsuitable for operation. Over the last 25 years the authors' regimen has differed from published series in that they give a larger dose per fraction, with fewer treatments. They have analysed the efficacy and side-effects of this regimen in 27 subjects with acromegaly. Growth hormone levels have fallen by, on average, 27% per year in the first five years, 83% of subjects achieving a basal growth hormone of <10mU/1. The acute and chronic side-effects of irradiation are discussed, including the relevance of estimates of biological potency, for example Time Dose Fraction (TDF). One patient suffered visual loss that was most likely to be secondary to the radiotherapy. Histological appearances of the pituitary fossa in five subjects previously treated with radiotherapy are reported. (author).

  2. Treatment of acromegaly by external irradiation

    International Nuclear Information System (INIS)

    Macleod, A.F.; Clarke, D.G.; Pambakian, H.; Lowy, C.; Sonksen, P.H.; Collins, C.D.

    1989-01-01

    Despite hypophysectomy as the primary treatment in acromegaly, external radiotherapy maintains a role as a relatively slow but effective therapy for inadequately treated patients or those unsuitable for operation. Over the last 25 years the authors' regimen has differed from published series in that they give a larger dose per fraction, with fewer treatments. They have analysed the efficacy and side-effects of this regimen in 27 subjects with acromegaly. Growth hormone levels have fallen by, on average, 27% per year in the first five years, 83% of subjects achieving a basal growth hormone of <10mU/1. The acute and chronic side-effects of irradiation are discussed, including the relevance of estimates of biological potency, for example Time Dose Fraction (TDF). One patient suffered visual loss that was most likely to be secondary to the radiotherapy. Histological appearances of the pituitary fossa in five subjects previously treated with radiotherapy are reported. (author)

  3. Control age - and irradiation-induced seed deterioration in lettuce (Lactuca sativa L.) by hydration-dehydration treatments

    International Nuclear Information System (INIS)

    Punjabi, Bina; Basu, R.N.

    1982-01-01

    Hydration-dehydration treatment of stored lettuce seed (1-year-old, medium-vigour), greatly slowed down their deterioration during subsequent storage under accelerated and natural ageing conditions. Hydration-dehydration of seeds, before or soon after X- and γ-irradiation, considerably minimized the adverse effect of irradiation on the development of biological after-effects responsible for the fall in germinibility, especially the large reduction of root growth of seedlings. Pre- and post-irradiation treatments gave broadly similar effects. The results have been discussed in terms of a possible involvement of a cellular (biochemical) repair mechanism in the hydration phase and also on the basis of a physico-chemical control of free radical pathology in the aged and irradiated seed. (author)

  4. Control age - and irradiation-induced seed deterioration in lettuce (Lactuca sativa L. ) by hydration-dehydration treatments

    Energy Technology Data Exchange (ETDEWEB)

    Punjabi, B; Basu, R N [University Coll. of Agriculture, Calcutta (India)

    1982-04-01

    Hydration-dehydration treatment of stored lettuce seed (1-year-old, medium-vigour), greatly slowed down their deterioration during subsequent storage under accelerated and natural ageing conditions. Hydration-dehydration of seeds, before or soon after X- and ..gamma..-irradiation, considerably minimized the adverse effect of irradiation on the development of biological after-effects responsible for the fall in germinibility, especially the large reduction of root growth of seedlings. Pre- and post-irradiation treatments gave broadly similar effects. The results have been discussed in terms of a possible involvement of a cellular (biochemical) repair mechanism in the hydration phase and also on the basis of a physico-chemical control of free radical pathology in the aged and irradiated seed.

  5. Treatment of recurrences in head and neck cancers occurring in irradiated site

    International Nuclear Information System (INIS)

    Pernot, M.

    1994-01-01

    We'll consider as recurrences the elevate relapses occurring at least six months after the first treatment end. The recurrences however frequent it is, is bad codified and everybody does what he can in the presence of a relapse. The number of retreated lesions should be in inverse proportion of the efficiency of the initial treatment. The surgery made large progresses during these last 15 years. The external radiotherapy is seldom a very good treatment indication of head and neck cancer recurrences in previously irradiated site. Iridium 192 wires may be used as implantations with low dose rate. For the cavity proper of mouth, we have counted 159 relapses at the level of the sole primary tumour. The tonsil neoplasms are often treated by a sole external irradiation or in association with curietherapy. For a larynx neoplasm the ideal starting treatment is that one which allows to cure the tumour while protecting the speaking and the swallowing. 83 refs

  6. Boll weevils: field and laboratory assessment of mating ability and sperm content after irradiation with or without diflubenzuron treatment

    International Nuclear Information System (INIS)

    Villavaso, E.J.; Earle, N.W.; Hollier, D.D.

    1977-01-01

    Sperm depletion did not occur within the 1st week after irradiated males and females of Anthonomus grandis Boheman were released together into isolated field plots. Also, survival and mating ability did not differ as a result of treatment. The treatments were: irradiation of 4-day-old adults plus diflubenzuron (N-(4-chlorophenyl). N 1 -(2,6-difluorobenzoyl) urea)), fractionated irradiation of pupae, and fractionated irradiation of adults plus diflubenzuron

  7. An Economic comparison of sludge irradiation and alternative methods of municipal sludge treatment

    Energy Technology Data Exchange (ETDEWEB)

    Ahlstrom, S.B.; McGuire, H.E.

    1977-11-01

    The relative economics of radiation treatment and other sludge treatment processes are reported. The desirability of radiation treatment is assessed in terms of cost and the quality of the treated sludge product. The major conclusions of this study are: radiation treatment is a high-level disinfection process. Therefore, it should only be considered if high levels of disinfection are required for widespread reuse of the sludge; the handling, transporting and pathogen growback problems associated with disinfected wet sludge makes it less attractive for reuse than dry sludge; radiation of composted sludge produces a product of similar quality at less cost than any thermal treatment and/or flash drying treatment option for situations where a high degree of disinfection is required; and heavy metal concerns, especially cadmium, may limit the reuse of sludge despite high disinfection levels. It is recommended that radiation treatment of sludge, particularly dry sludge, continue to be studied. A sensitivity analysis investigating the optimal conditions under which sludge irradiation operates should be instigated. Furthermore, costs of adding sludge irradiation to existing sludge treatment schemes should be determined.

  8. Shelf life extension of litchi (Litchi chinensis) and overcoming quarantine barriers to international trade using radiation technology

    International Nuclear Information System (INIS)

    Gautam, Satyendra; Saxena, Sudhanshu; Kumar, Sanjeev; Hajare, Sachin N.; Wadhawan, Surbhi; Mishra, B.B.; More, Varsha S.; Sharma, Arun

    2010-01-01

    Litchi (Litchi chinensis) has a very short shelf life of 2-3 days at ambient temperature limiting its marketability. Gamma radiation processing in combination with low temperature storage was explored as a method to achieve shelf life extension and fulfill quarantine requirement for export during storage physics, biochemical, microbiological, organoleptic, antioxidant and radioprotective properties of two major commercially grown Indian cultivars of litchi, 'Shahi' and 'China', were analysed. Radiation treatment reduced microbial load in a dose dependent manner. Radiation (0.5kGy) treated and low temperature stored fruits retained the 'good' organoleptic rating till 28 days of storage while maintaining other quality attributes. (author)

  9. Determination of quarantine period in African catfish (Clarias gariepinus) fed with pig (Sus sp.) offal to assure compliance with halal standards.

    Science.gov (United States)

    Wan Norhana, M N; Dykes, G A; Padilah, B; Ahmad Hazizi, A A; Masazurah, A R

    2012-12-01

    Pig (Sus sp.) and pig by-products are considered as najasa (impurities) in Islam and forbidden in Muslim consumer products. Animals fed on najasa are categorised as al-jallālah (contaminated animals) which are allowed to be consumed as long as they have been quarantined for a certain period of time. During this quarantine period the animals will have undergone a natural purification process or istihālah. African catfish (Clarias gariepinus) are commonly consumed in Malaysia and may be fed on najasa. This study was carried out to estimate the istihālah period for catfish after feeding with pig offal, based on the absence of pig DNA in catfish gut and to suggest the quarantine period in catfish fed with pig offal. The results indicated that the maximum istihālah period could reach 36h in the stomach, 6h in the midgut and less than 2h in the hindgut although in many cases shorter periods were observed. Based on these results it is estimated that the minimum quarantine period for catfish fed with pig offal is 1.5days. Copyright © 2012 Elsevier Ltd. All rights reserved.

  10. Development of New Advanced Coating and Packaging with Irradiation Treatment. Chapter 6

    Energy Technology Data Exchange (ETDEWEB)

    Lacroix, M.; Salmieri, S.; Vu, K.; Huq, T.; Khanh, A.; Takala, P.; Sharmin, N. [Research Laboratories in Sciences Applied to Food, Canadian Irradiation Centre, INRS-Institut Armand-Frappier, Qc (Canada); Khan, R. [Nuclear and Radiation Chemistry Division, Institute of Nuclear Science and Technology, Bangladesh Atomic Energy Commission, Dhaka (Bangladesh); Senna, M. M. [Radiation Chemistry Department, National Center for Radiation Research and Technology, Nasr City, Cairo (Egypt); Ibrahim, H. M.M. [National Center for Radiation Research and Technology, Nasr city, Cairo (Egypt); Safrany, A. [International Atomic Energy Agency, Vienna (Austria)

    2014-07-15

    This research has demonstrated that cellulose derivatives and alginate are promising polymers for the development of natural edible coatings. The use of irradiation to crosslink these polymers have beneficial effects to improve the shelf life and to preserve the overall quality of ready to eat coated vegetables and fruits i.e. coated pre-cut broccoli and strawberries, and to preserve the bioactivity of active compounds immobilized in the polymers during storage. The addition of nanocrystalline cellulose (NCC) in the polymer formulations has a synergistic effect with irradiation in order to improve the physicochemical properties of the polymers and gave promising results with regards to the control release of active compounds but also on the protection of the bioactivity of natural compounds during storage. A synergistic effect between the presence of natural antimicrobial compounds and irradiation was also observed in order to eliminate pathogens and on the shelf life extension of ready to eat food. Mechanism of action of both treatments on bacterial radiosensitization is undergoing and important information has already been discovered. Similar results have been obtained with biodegradable packaging. Chitosan, methylcellulose, polycaprolactone, zein, caseinate and alginate are promising natural polymers witch could apply as food packaging. The incorporation of NCC and the microfluidization treatment of film formulations improve significantly the mechanical and barrier properties of the bio-based films. The irradiation treatment for crosslinking or grafting of monomers on natural films induced a significant improvement of the physico-chemical properties of films, can improve the compatibility of the polymer network and improve the water resistance. (author)

  11. 7 CFR 301.52 - Quarantine; restriction on interstate movement of specified regulated articles.

    Science.gov (United States)

    2010-01-01

    ... (Continued) ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE DOMESTIC QUARANTINE NOTICES... Texas. (b) Regulated articles. No common carrier or other person shall move interstate from any... articles: (1) Cotton and wild cotton, including all parts of these plants. (2) Seed cotton. (3) Cottonseed...

  12. Quarantine as a public health measure against an emerging infectious disease: syphilis in Zurich at the dawn of the modern era (1496–1585

    Directory of Open Access Journals (Sweden)

    Gall, Gabriella Eva Cristina

    2016-06-01

    Full Text Available Syphilis is considered as one of the most devastating sexually transmitted diseases in human history. Based on historical records, the (German for spread through Europe after 1495 and shared symptoms with what we know today as syphilis. Many cities took measures to protect their population. Here, transliterations of archival documents from the 15 and 16 century (provided in the appendix are used to trace the steps taken by the governing authorities in Zurich to deal with this emerging infectious disease. One of the central measures taken by the city was to establish a quarantine facility referred to as the The city doctors, including the well-known physician and naturalist Conrad Gessner, oversaw the obligatory quarantine and treatment of patients with symptoms. Treatment could range from better nutrition, herbal remedies and skin ointments to aggressive heat therapy and “smoking”. Furthermore, the affliction was suspected as a sexually acquired disease, hence prostitutes and infected foreigners were extradited from the city. Meanwhile, the church used its social influence to promote a more “Christian” behavior. In several respects, the public health measures taken in the 16 century against a new and menacing epidemic do not diverge in their basic rationale from approaches used during the 20 century and today.

  13. Early prophylactic and treatment role of melatonin against certain biochemical disorders in irradiated rats

    International Nuclear Information System (INIS)

    El-Massry, F.S.

    2005-01-01

    The aim of the present study is to evaluate the possible early prophylactic and therapeutic role of melatonin on irradiated rats. The experimental animals were divided into five groups: control, injected intraperitoneally with melatonin (10 mg/ kg b.wt.), irradiated at 6 Gy, injected with melatonin before irradiation and injected with melatonin after gamma irradiation. Blood, liver and brain samples from rats were collected at three time intervals of 7, 10, 14 days after terminating all treatments. Protein content and glutathione were estimated in blood and tissues, whereas testosterone and cortisol were assayed in blood of rats after whole body gamma irradiation at 6 Gy. Administration of melatonin (10 mg/kg) before whole body gamma irradiation markedly reduced the radiation injury and controlled the changes in most of the studied parameters, but following the administration of melatonin after irradiation, there were no changes in these parameters

  14. 7 CFR 301.91 - Quarantine and regulations; restrictions on interstate movement of regulated articles. 1

    Science.gov (United States)

    2010-01-01

    ..., and 434 of the Plant Protection Act (7 U.S.C. 7714, 7731, and 7754). (a) Quarantines and regulations... Agriculture (Continued) ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE DOMESTIC...

  15. Air-electron stream interactions during magnetic resonance IGRT : Skin irradiation outside the treatment field during accelerated partial breast irradiation.

    Science.gov (United States)

    Park, Jong Min; Shin, Kyung Hwan; Kim, Jung-In; Park, So-Yeon; Jeon, Seung Hyuck; Choi, Noorie; Kim, Jin Ho; Wu, Hong-Gyun

    2018-01-01

    To investigate and to prevent irradiation outside the treatment field caused by an electron stream in the air generated by the magnetic field during magnetic resonance image-guided accelerated partial breast irradiation (APBI). In all, 20 patients who received APBI with a magnetic resonance image-guided radiation therapy (MR-IGRT) system were prospectively studied. The prescription dose was 38.5 Gy in 10 fractions of 3.85 Gy and delivered with a tri-cobalt system (the ViewRay system). For each patient, primary plans were delivered for the first five fractions and modified plans with different gantry angles from those of the primary plan (in-treatment plans) were delivered for the remaining five fractions to reduce the skin dose. A 1 cm thick bolus was placed in front of the patient's jaw, ipsilateral shoulder, and arm to shield them from the electron stream. Radiochromic EBT3 films were attached to the front (towards the breast) and back (towards the head) of the bolus during treatment. Correlations between the measured values and the tumor locations, treatment times, and tumor sizes were investigated. For a single fraction delivery, the average areas of the measured isodoses of 14% (0.54 Gy), 12% (0.46 Gy), and 10% (0.39 Gy) at the front of the boluses were as large as 3, 10.4, and 21.4 cm 2 , respectively, whereas no significant dose could be measured at the back of the boluses. Statistically significant but weak correlations were observed between the measured values and the treatment times. During radiotherapy for breast cancer with an MR-IGRT system, the patient must be shielded from electron streams in the air generated by the interaction of the magnetic field with the beams of the three-cobalt treatment unit to avoid unwanted irradiation of the skin outside the treatment field.

  16. Study on irradiation treatment to drunk crab

    International Nuclear Information System (INIS)

    Cao Hong; Chen Xiulan; Zhai Jianqing; Bao Jianzhong; Wang Jinrong

    2002-01-01

    For guaranteeing the quality of irradiated drunk crab, manufacture method of the dosimeter, sample setting and taking position, irradiation time, asymmetry degree of irradiation dose, contrast of the dosimeter are discussed and some reference datum to commercialization of drunk crab's irradiation are provided

  17. An assessment of the benefits of yellow Sigatoka (Mycosphaerella musicola control in the Queensland Northern Banana Pest Quarantine Area

    Directory of Open Access Journals (Sweden)

    David Cook

    2013-09-01

    Full Text Available The banana leaf spotting disease yellow Sigatoka is established and actively controlled in Australia through intensive chemical treatments and diseased leaf removal. In the State of Queensland, the State government imposes standards for de-leafing to minimise the risk of the disease spreading in 6 banana pest quarantine areas. Of these, the Northern Banana Pest Quarantine Area is the most significant in terms of banana production. Previous regulations imposed obligations on owners of banana plants within this area to remove leaves from plants with visible spotting on more than 15 per cent of any leaf during the wet season. Recently, this leaf disease threshold has been lowered to 5 per cent. In this paper we examine the likely impact this more-costly regulation will have on the spread of the disease. We estimate that the average net benefit of reducing the diseased leaf threshold is only likely to be $1.4million per year over the next 30 years, expressed as the annualised present value of tightened regulation. This result varies substantially when the timeframe of the analysis is changed, with shorter time frames indicating poorer net returns from the change in protocols. Overall, the benefit of the regulation change is likely to be minor.

  18. The effect of the combined treatment of gamma irradiation and heating on the aerobic bacterial load of white and black peppers

    International Nuclear Information System (INIS)

    Mohd Khan Ayob; Ismail Bahari; Osman Hassan; Verumandy Kaleswaran

    1985-01-01

    The effect of combined heat-irradiation treatment on the aerobic bacterial load of black and white peppers were evaluated in comparison with that of heat or irradiation treatment only. The irradiation doses applied were 0 (control), 2, 4, 6 and 8 kGy and the heating temperatures were 28 (control), 50, 60, 70 and 80 deg C. Results indicated that gamma radiation of 7 kGy and 5 kGy were capable of reducing bacterial population from 3.6 x 10 6 /g and 2.9 x 10 5 /g to 3 /g black and white peppers, respectively. Heating at drying temperature could only reduce the bacterial contaminants to 1/2 log cycle. Combined treatment of irradiation followed by heating is more effective in reducing the bacterial load, and the combined treatment of heating followed by irradiation showed similar effects as in irradiation treatment alone. (author)

  19. Findings in young pigs following combined treatment by hyperthermia and irradiation

    International Nuclear Information System (INIS)

    Schorcht, J.; Herrmann, T.; Barke, R.; Johannsen, U.

    1985-01-01

    In a pilot study, 8 store pigs were submitted to a combined treatment with hyperthermia (5 x 60 min; 42 0 C in the thoracic region) followed by telecobalt irradiation of the right lung (5 x 4 Gy). Radiologic checks of the thoracic organs and laboratory diagnostics provided useful data as to the temporal course of the radiogenic pulmonary affections and the tolerability of fractionated whole-body hyperthermia including superimposed local heating on store pigs. Histologic examinations of sections of heated and irradiated (right) as compared to exclusively heated (left) lung lobes of 4 animals suggested that hyperthermia exerted a radiosensitizing effect on the right lungs. Histologically confirmed irreversible lung fibrosis occurred there after exposure to even lower total doses following hyperthermia as compared to sole irradiation. (author)

  20. Effect of high-dose irradiation and autoclave treatment on microbial safety and quality of ready-to-eat Bulgogi sauce

    International Nuclear Information System (INIS)

    Park, Jin-Gyu; Song, Beom-Seok; Kim, Jae-Hun; Han, In-Jun; Yoon, Yohan; Chung, Hyung-Wook; Kim, Eun-Jeong; Gao Meixu; Lee, Ju-Woon

    2012-01-01

    In Korea, commercialized sauce for ready-to-eat (RTE) Bulgogi is usually manufactured using heat treatment to ensure that it has a long shelf-life. However, heat treatment may adversely affect the taste and flavor of the sauce, thus, the development of suitable sterilizing methods for RTE sauces is necessary to preserve the quality of the sauce during long storage periods. In this study, total bacterial growth, the viscosity, and the sensory properties of Bulgogi sauce were compared between sterilization with gamma irradiation (0–40 kGy) and autoclave treatment during storage at 35 °C for 90 days. No bacterial growth was observed following irradiation at more than 10 kGy or after autoclave treatment. However, the viscosity and sensory properties of samples gamma-irradiated at above 10 kGy or autoclave-treated were significantly changed, even though autoclave treatment induced a burnt taste and flavor. Therefore, a gamma irradiation of 10 kGy was effective to prepare ready-to-eat Bulgogi sauce with microbial safety and original sensory qualities. - Highlights: ► No bacterial growth in gamma-irradiated Bulgogi sauce ≥10 kGy or autoclaved sample was observed. ► Viscosity of irradiated sample at 40 kGy was similar to that of autoclaved sample. ► Sensory properties of irradiated sample >10 kGy or autoclaved sample deteriorated.

  1. A combined electrochemical-irradiation treatment of highly colored and polluted industrial wastewater

    Energy Technology Data Exchange (ETDEWEB)

    Barrera-Diaz, C. E-mail: cbarrera@uaemex.mx; Urena-Nunez, F. E-mail: fun@nuclear.inin.mx; Campos, E.; Palomar-Pardave, M. E-mail: mepp@correo.azc.uam.mx; Romero-Romo, M

    2003-07-01

    This study reports on the attainment of optimal conditions for two electrolytic methods to treat wastewater: namely, electrocoagulation and particle destabilization of a highly polluted industrial wastewater, and electrochemically induced oxidation induced by in situ generation of Fenton's reactive. Additionally, a combined method that consisted of electrochemical treatment plus {gamma}-irradiation was carried out. A typical composition of the industrial effluent treated was COD 3400 mg/l, color 3750 Pt/Co units, and fecal coliforms 21000 MPN/ml. The best removal efficiency was obtained with electrochemical oxidation induced in situ, that resulted in the reduction of 78% for the COD, 86% color and 99.9% fecal coliforms removal. A treatment sequence was designed and carried out, such that after both electrochemical processes, a {gamma}-irradiation technique was used to complete the procedure. The samples were irradiated with various doses in an ALC {gamma}-cell unit provided with a Co-60 source. The removal efficiency obtained was 95% for the COD values, 90% color and 99.9% for fecal coliforms.

  2. A combined electrochemical-irradiation treatment of highly colored and polluted industrial wastewater

    International Nuclear Information System (INIS)

    Barrera-Diaz, C.; Urena-Nunez, F.; Campos, E.; Palomar-Pardave, M.; Romero-Romo, M.

    2003-01-01

    This study reports on the attainment of optimal conditions for two electrolytic methods to treat wastewater: namely, electrocoagulation and particle destabilization of a highly polluted industrial wastewater, and electrochemically induced oxidation induced by in situ generation of Fenton's reactive. Additionally, a combined method that consisted of electrochemical treatment plus γ-irradiation was carried out. A typical composition of the industrial effluent treated was COD 3400 mg/l, color 3750 Pt/Co units, and fecal coliforms 21000 MPN/ml. The best removal efficiency was obtained with electrochemical oxidation induced in situ, that resulted in the reduction of 78% for the COD, 86% color and 99.9% fecal coliforms removal. A treatment sequence was designed and carried out, such that after both electrochemical processes, a γ-irradiation technique was used to complete the procedure. The samples were irradiated with various doses in an ALC γ-cell unit provided with a Co-60 source. The removal efficiency obtained was 95% for the COD values, 90% color and 99.9% for fecal coliforms

  3. A combined electrochemical-irradiation treatment of highly colored and polluted industrial wastewater

    Science.gov (United States)

    Barrera-Díaz, C.; Ureña-Nuñez, F.; Campos, E.; Palomar-Pardavé, M.; Romero-Romo, M.

    2003-07-01

    This study reports on the attainment of optimal conditions for two electrolytic methods to treat wastewater: namely, electrocoagulation and particle destabilization of a highly polluted industrial wastewater, and electrochemically induced oxidation induced by in situ generation of Fenton's reactive. Additionally, a combined method that consisted of electrochemical treatment plus γ-irradiation was carried out. A typical composition of the industrial effluent treated was COD 3400 mg/l, color 3750 Pt/Co units, and fecal coliforms 21000 MPN/ml. The best removal efficiency was obtained with electrochemical oxidation induced in situ , that resulted in the reduction of 78% for the COD, 86% color and 99.9% fecal coliforms removal. A treatment sequence was designed and carried out, such that after both electrochemical processes, a γ-irradiation technique was used to complete the procedure. The samples were irradiated with various doses in an ALC γ-cell unit provided with a Co-60 source. The removal efficiency obtained was 95% for the COD values, 90% color and 99.9% for fecal coliforms.

  4. Effect of γ-ray irradiation on adsorbents used in organic waste treatment

    International Nuclear Information System (INIS)

    Unsworth, T.J.; Krishma, R.; Pimblott, S.M.

    2015-01-01

    Radioactive organic liquids (ROLs) are waste that require specific treatment. The Arvia process, developed by Arvia Technology Ltd., combines adsorption of organic material with electrochemical oxidation. This work focuses on the effect of γ-rays on the performance of adsorbents used in the Arvia process. Adsorbents used in this experimental study were provided by Arvia Technology Ltd. Specifically, Nyex 1000, a flake like carbon-based adsorbent, and Nyex 2105, a carbon-based adsorbent with a granular morphology. The γ-ray irradiation experiments were carried out using a Co-60 irradiator. The impact of irradiation on the microstructure, the adsorption capacity and the leaching of the 2 adsorbents were studied. The results show that no significant changes were detected in terms of structure, adsorption capacity and leaching of ions. The results of this paper are promising for the use of Nyex 1000 and Nyex 2105 as adsorbents in electrochemical waste treatment processes which involve high levels of γ-rays. The article is followed by the slides of the presentation

  5. Food Irradiation. Proceedings of the International Symposium on Food Irradiation

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1966-11-15

    of perishable food products. Different radiation sources, particularly {sup 60}Co and electron accelerators, can be used. Different types of foodstuffs react differently: ripening is delayed in some fruit, the cooking time of dehydrated vegetables can be shortened, and the shelf life of fish and some varieties of fruit and vegetables can be more than doubled. The applicability of irradiation depends on economic factors, as well as on climatic, technological, transport and food-growing conditions in given areas. The main subjects covered at the Symposium were: radiation sources and dosimetry, the wholesomeness of irradiated food, the chemical and physical effects of ionizing radiation, microbiology, virology and quarantine problems, the status of various irradiated commodities, including meat and meat products, poultry and eggs, grain and stored food products, fish and sea foods, and fruit and vegetables. In the broader application of radiation to food preservation, the participants discussed present programmes in operation, facilities used, and economics, together with national legislation and clearances for irradiated items. Some countries are already using radiation for the prevention of sprouting in potatoes and onions and for the sterilization of bacon. In the near future its use for the disinfestation of grain will be implemented. The irradiation of food - described as the first truly novel food preservation method since Nicolas Appert well over one hundred years ago invented food preservation by bottling - will doubtless play a very important role in the life of mankind, in many instances in conjunction with conventional food treatment methods, such as heat and refrigeration.

  6. Food Irradiation. Proceedings of the International Symposium on Food Irradiation

    International Nuclear Information System (INIS)

    1966-01-01

    of perishable food products. Different radiation sources, particularly 60 Co and electron accelerators, can be used. Different types of foodstuffs react differently: ripening is delayed in some fruit, the cooking time of dehydrated vegetables can be shortened, and the shelf life of fish and some varieties of fruit and vegetables can be more than doubled. The applicability of irradiation depends on economic factors, as well as on climatic, technological, transport and food-growing conditions in given areas. The main subjects covered at the Symposium were: radiation sources and dosimetry, the wholesomeness of irradiated food, the chemical and physical effects of ionizing radiation, microbiology, virology and quarantine problems, the status of various irradiated commodities, including meat and meat products, poultry and eggs, grain and stored food products, fish and sea foods, and fruit and vegetables. In the broader application of radiation to food preservation, the participants discussed present programmes in operation, facilities used, and economics, together with national legislation and clearances for irradiated items. Some countries are already using radiation for the prevention of sprouting in potatoes and onions and for the sterilization of bacon. In the near future its use for the disinfestation of grain will be implemented. The irradiation of food - described as the first truly novel food preservation method since Nicolas Appert well over one hundred years ago invented food preservation by bottling - will doubtless play a very important role in the life of mankind, in many instances in conjunction with conventional food treatment methods, such as heat and refrigeration.

  7. Effects of heat treatments and neutron irradiation on the physical and mechanical properties of copper alloys at 100 deg. C

    International Nuclear Information System (INIS)

    Singh, B.N.; Eldrup, M.; Toft, P.; Edwards, D.J.

    1998-05-01

    The final irradiation experiment in a series of screening experiments aimed at investigating the effects of bonding and bakeout thermal cycles on irradiated copper alloys is described herein. Tensile specimens of CuCrZr and CuNiBe alloys were given various heat treatments corresponding to solution anneal, prime-ageing and bonding thermal treatment. Additional specimens were reaged and given a reactor bakeout treatment at 350 deg. C for 100 h. GlidCop TM CuAl-15 (previously referred to as CuAl-25) was given a heat treatment corresponding to a bonding thermal cycle only. Specimens were neutron irradiated at 100 deg. C to a dose level of ∼0.3 dpa. Post-irradiation tensile tests at (100 deg. C), electrical resistivity measurements (at 23 deg. C), and microstructural examinations were performed. The post-irradiation tests at 100 deg. C revealed that the greatest loss of ductility occurred in the CuCrZr alloys irradiated at 100 deg. C, irrespective of the pre-irradiation heat treatment, with the uniform elongation dropping to levels of less than 1.5%. The yield and ultimate strengths for all of the individual heat treated samples increased substantially after irradiation. The same trend was observed for the CuNiBe alloys, which exhibited much higher uniform elongation and strength after irradiation than that observed in the case of CuCrZr alloys. In both alloys irradiation-induced precipitation lead to a large increase in the strength of the solution annealed specimens with a noticeable decrease in uniform elongation. The CuAl-25 alloy also experienced an increase in the overall strength of the alloy after irradiation, accompanied by approximately a 50% decrease in the uniform and total elongation. The additional bakeout treatments given to the CuCrZr and CuNiBe before irradiation served to increase the strength, but in terms of the ductility no improvement or degradation resulted from the additional thermal exposure

  8. Demonstration plant of smoke treatment by electron beam irradiation

    International Nuclear Information System (INIS)

    Kawamura, Keita

    1989-01-01

    The acid rain caused by sulfur oxides and nitrogen oxides has become the large social problem as it damages forests, lakes and agricultural crops and also buildings in Europe and America. In such circumstances, concern has been expressed in various countries on the smoke treatment technology, EBA process, which removes the sulfur oxides and nitrogen oxides contained in smoke simultaneously by irradiating electron beam on the smoke which is exhausted from power station boilers and industrial boilers and mainly causes acid rain. The research and development of this technology were begun in 1971 based on the original idea of Ebara Corp., and from 1972, those were advanced as the joint research with Japan Atomic Energy Research Institute. Thereafter, by the joint research with the technical research association on prevention of nitrogen oxides in iron and steel industry, by ammonia addition and irradiation process, the desulfurization and denitration performance was heightened, and the byproduct was successfully captured as powder, in this way, the continuous dry treatment process was established. The demonstration test plant was constructed in a coal-firing power station in Indiana, USA, and the trial operation was carried out from 1985 for two years. (K.I.)

  9. Low-Dose Aspirin Treatment Alleviates Gamma Irradiation Impaired Fertility in Female Albino Rats

    International Nuclear Information System (INIS)

    Ibrahim, M.F.

    2013-01-01

    Recent experimental evidence suggests that Aspirin (acetylsalicylic acid), the extensively prescribed analgesic, can improve female fertility by suppressing the prostaglandin (PG) biosynthesis and modulating the uterine circulation. Aspirin has also been found to exhibit a protective ability on the radiation induced oxidative stress. Thus the present work aims to investigate the effect of oral low-dose Aspirin treatment on the radiation induced female reproductive disturbance. Adult female rats were used in the current experiment. All rat group treatments started at the onset of the proestrus phase and terminated at the diestrus encompassing 2 complete estrus cycles. Subsequently, the rats were divided into 4 equal groups: Group 1-Control: female rats receiving distilled water via an oral gavage; Group 2- Irradiation: female rats subjected to 6 Gy gamma rays at the proestrus cycle and receiving distilled water; Group 3-Aspirin: rats orally administered a daily dose of 7mg/kg body weight aspirin dissolved in distilled water via an oral gavage and Group 4- Irradiation + Aspirin: female rats irradiated as group 2 and receiving aspirin treatment. A number of rats from each experimental group were allowed to mate following every treatment to serve as Control mated (Subgroup 1), Irradiated mated (Subgroup 2), Aspirin administered mated (Subgroup 3) and Irradiated + Aspirin treated mated (Subgroup 4). At the assigned day of the second estrus cycle completion, blood was collected from Groups 1-4 for subsequent hormonal assay, lipid peroxides and glutathione (GSH) estimation whereas Subgroups 1-4 were carefully monitored for reproduction and infertility rates. Results have shown that the 6 Gy γ- irradiation of the rats at the proestrus cycle (Group 2) caused a decrease in follicle stimulating hormone (FSH), luteinizing hormone (LH), prolactin (PRL) and estradiol (E2) levels associated with a drastic increase in the progesterone levels in addition to the significant

  10. Sterilization of ready-to-cook Bibimbap by combined treatment with gamma irradiation for space food

    Science.gov (United States)

    Park, Jae-Nam; Song, Beom-Seok; Kim, Jae-Hun; Choi, Jong-il; Sung, Nak-Yun; Han, In-Jun; Lee, Ju-Woon

    2012-08-01

    Bibimbap, Korean traditional cooked rice mixed with various kinds of vegetables, together with mushrooms and a ground meat, and seasoned with red pepper paste, was developed as a ready-to-cook food by combined treatment with irradiation for the use in space. By gamma irradiation of 25 kGy, the total aerobic bacteria of Bibimbap that was initial by 6.3 log CFU/g decreased to below detection limit, but its sensory qualities were drastically decreased. To enhance the sensory quality, the effects of antioxidant in Bibimbap were evaluated. A treatment with 0.1% of vitamin C, vacuum packaging and gamma-irradiated at 25 kGy and -70 °C showed higher sensory scores than only the irradiation process. This result indicates that the radiation technology may be useful to produce a variety of space foods with high quality of taste and flavor, when combined with other methods.

  11. Detection of irradiation treatment in crustacea by electron spin resonance (ESR) spectroscopy

    Energy Technology Data Exchange (ETDEWEB)

    Stewart, E.M. [Queen`s Univ., Belfast, Northern Ireland (United Kingdom). Dept. of Food Science; Stevenson, M.H. [Queen`s Univ., Belfast, Northern Ireland (United Kingdom). Dept. of Food Science]|[Department of Agriculture for Northern Ireland, Belfast (United Kingdom); Gray, R. [Department of Agriculture for Northern Ireland, Belfast (United Kingdom)

    1996-12-31

    When the Food (Control of Irradiation) Regulations 1990 came into force in the United Kingdom in January 1991 they included provision for the irradiation of Crustacea to an overall average dose of 3 kGy. The treatment of Crustacea with ionising radiation would reduce numbers of potential pathogens and spoilage organisms thus giving a microbiologically safer product with a longer shelf-life at chill temperatures. At present the process is being used in countries such as France and The Netherlands for the decontamination/shelf-life extension of shrimp. Therefore, as for other food products such as poultry, liquid whole egg and fruit, which are also treated with ionising radiation, it is desirable that a suitable test should be available to help in the control of the irradiation process. One such detection method which has been applied to irradiated Crustacea is that of electron spin resonance (ESR) spectroscopy due to the fact that the rigid exoskeleton has a relatively high dry matter so free radicals produced by ionising irradiation can be trapped and are, therefore, sufficiently stable to be detected. (author).

  12. Detection of irradiation treatment in crustacea by electron spin resonance (ESR) spectroscopy

    International Nuclear Information System (INIS)

    Stewart, E.M.; Gray, R.

    1996-01-01

    When the Food (Control of Irradiation) Regulations 1990 came into force in the United Kingdom in January 1991 they included provision for the irradiation of Crustacea to an overall average dose of 3 kGy. The treatment of Crustacea with ionising radiation would reduce numbers of potential pathogens and spoilage organisms thus giving a microbiologically safer product with a longer shelf-life at chill temperatures. At present the process is being used in countries such as France and The Netherlands for the decontamination/shelf-life extension of shrimp. Therefore, as for other food products such as poultry, liquid whole egg and fruit, which are also treated with ionising radiation, it is desirable that a suitable test should be available to help in the control of the irradiation process. One such detection method which has been applied to irradiated Crustacea is that of electron spin resonance (ESR) spectroscopy due to the fact that the rigid exoskeleton has a relatively high dry matter so free radicals produced by ionising irradiation can be trapped and are, therefore, sufficiently stable to be detected. (author)

  13. Effect of gamma irradiation and its convergent treatment for control of postharvest Botrytis cinerea of cut roses

    International Nuclear Information System (INIS)

    Chu, Eun-Hee; Shin, Eun-Jung; Park, Hae-Jun; Jeong, Rae-Dong

    2015-01-01

    Postharvest diseases cause considerable losses to harvested crops. Among them, gray mold (Botrytis cinerea) is a major problem of exporting to cut rose flowers into Korea. Irradiation treatment is an alternative to phytosanitary purposes and a useful nonchemical approach to the control of postharvest diseases. Gamma irradiation was evaluated for its in vitro and in vivo antifungal activity against B. cinerea on cut rose varieties, ‘Shooting Star’ and ‘Babe’. The irradiating dose required to reduce the population by 90%, D 10 , was 0.99 kGy. Gamma irradiation showed complete inhibition of spore germination and mycelial growth of B. cinerea, especially 4.0 kGy in vitro. Antifungal activity of gamma irradiation on rose B. cinerea is a dose-dependent manner. A significant phytotoxicity such as bent neck in cut rose quality was shown from gamma irradiation at over 0.4 kGy (p<0.05) in both varieties. Although there is no significant difference in both varieties for fresh weight, in the case of flower rate, ‘Babe’ shows more sensitivity than ‘Shooting Star’. In vivo assays demonstrated that established doses in in vitro, over 4 kGy, could completely inactive fungal pathogens, but such high doses can cause severe flowers damage. Thus, to eliminate negative impact on their quality, gamma irradiation was evaluated at lower doses in combination with an eco-friendly chemical, sodium dichloroisocyanurate (NaDCC) to examine the inhibition of B. cinerea. Intriguingly, only the combined treatment with 0.2 kGy of gamma irradiation and 70 ppm of NaDCC exhibited significant synergistic antifungal activity against blue mold decay in both varieties. Together, these results suggest that a synergistic effect of the combined treatment with gamma irradiation and NaDCC can be efficiently used to control the postharvest diseases in cut rose flowers, and will provide a promising technology for horticulture products for exportation. - Highlights: • Gamma irradiation and Na

  14. Effect of thermal treatments on the chemical and biological value of irradiated and non-irradiated cowpea bean (Vigna unguiculata L. Walp) flour

    International Nuclear Information System (INIS)

    Dario, A.C.; Salgado, J.M.

    1994-01-01

    Chemical and nutritional characteristics of irradiated and nonirradiated cowpea bean at 0.2 kGy submitted to several thermal treatments were studied. The cowpea bean flours irradiated at 0.2 kGy were superior to those non-irradiated concerning digestibility and the flours submitted to microwave oven were superior to those cooked under low pressure, autoclaved or even raw from the nutritional point of view. As to the presence of anti-nutritional factors, the results showed that the variety of cowpea bean under research presented neither trypsin inhibitor nor haemagglutinin activity, however, regarding tannin, a 0.006% content was found and considered negligible

  15. Applicability of impedance measuring method to the detection of irradiation treatment of potatoes

    International Nuclear Information System (INIS)

    Hayashi, Toru; Todoriki, Setsuko; Otobe, Kazunori; Sugiyama, Junnichi

    1993-01-01

    The incubation condition of potato tubers prior to impedance measurement greatly influenced the reliability of detection of irradiated potatoes; the impedance ratio at 5 kHz to 50 kHz (Z 5k /Z 50k ) determined at 22degC at an apical region of tuber which was pre-incubated at 22degC for 3 days or longer resulted in the best detection of radiation treatment of potatoes. The impedance ratio was dependent upon dose applied to potato tubers. Potatoes irradiated at 100 Gy could be distinguished from unirradiated potatoes for 10 cultivars of potatoes. The impedance ratio of potatoes irradiated at the same dose was little influenced by the planting locality if the cultivar was the same, although the ratio varied with potato cultivars. These results indicate that irradiated potatoes can be detected if the potato cultivar is known. Potatoes 'Danshaku' commercially irradiated at the Shihiro Potato Irradiation Center could be differentiated from unirradiated 'Danshaku' at different planting localities; the impedance ratio was lower than 2.75 for the unirradiated potatoes and higher than 2.75 for the irradiated ones. (author)

  16. Gliding arc surface treatment of glass-fiber-reinforced polyester enhanced by ultrasonic irradiation

    DEFF Research Database (Denmark)

    Kusano, Yukihiro; Norrman, Kion; Drews, Joanna Maria

    2011-01-01

    . The efficiency of such a plasma treatment at atmospheric pressure can be further improved by ultrasonic irradiation onto the surface during the treatment. In the present work glass fiber reinforced polyester (GFRP) plates are treated using an atmospheric pressure gliding arc with and without ultrasonic...

  17. Efficacy of the combined treatment of medulloblastoma depending on the irradiation techniques

    International Nuclear Information System (INIS)

    Ragajshene, V.N.; Tiknyavichus, K.P.

    1980-01-01

    The paper is concerned with the results of the combined treatment of medulloblastoma using the spatial radiation dose distribution technique. Biological tumor characteristics necessitates total prophylactic irradiation of the central nervous system (CNS) in medulloblastoma. Long-term results, i.e. the duration of life of patients treated by different methods, are used as a yardstick of therapeutic efficacy. To show statistical significance the authors used a simple and reliable mathematical method which demonstrates obvious advantages of prophylactic irradiation of the CNS in medulloblastoma

  18. Study on cellular genotoxicities induced by alpha particles irradiation in combination with NNK treatment

    International Nuclear Information System (INIS)

    Li Ping; Yang Zhihua; Pan Xiujie; Cao Zhenshan; Mi Na; Chen Zhongmin; Liu Gang; Wei Han; Li Huiying; Zhu Maoxiang

    2006-01-01

    Objective: To investigate cellular genotoxicities of aplha particles irradiation in combination with NNK treatment. Methods: Exponentially growing immortalized human bronchial epithelial cells were divided into the normal control group (NC), alpha particles irradiation (α), NNK administration group (NNK), NNK administration (100 μg/ml) followed by alpha particles irradiation group (NNK + α), and alpha particles irradiation followed by NNK administration (100 μg/ml) group (μ + NNK). DNA damage were detected by single cell gel electrophoresis (SCGE); multinuclear cell assay was used to detect the frequency of the HPRT gene mutation; cell micronucleus frequency were detected by cytogenetic methods. Results: In the group exposed to both alpha particles irradiation and NNK, DNA damage, HPRT gene mutation frequency, and cell micronucleus frequency were significantly higher than those in the same dose groups irradiated with alpha particles or NNK administration alone. Subtracted the NNK effect, DNA damage, HPRT gene mutation frequency and cell micronucleus frequency in the group irradiated by alpha particles in combination with NNK administration were significantly higher than those of alpha particles irradiation alone. Conclusion: The genotoxicity of alpha particles irradiation in combination with NNK administration had synergistic effect. (authors)

  19. Elimination of coliforms and Salmonella spp. in sheep meat by gamma irradiation treatment

    Directory of Open Access Journals (Sweden)

    Luciana Salles Vasconcelos Henriques

    2013-12-01

    Full Text Available This study aimed at evaluating the bacteriological effects of the treatment of sheep meat contaminated with total coliforms, coliforms at 45 °C and Salmonella spp. by using irradiation at doses of 3 kGy and 5 kGy. Thirty sheep meat samples were collected from animals located in Rio de Janeiro State, Brazil, and then grouped in three lots including 10 samples: non-irradiated (control; irradiated with 3 kGy; and irradiated with 5 kGy. Exposure to gamma radiation in a 137Cs source-driven irradiating facility was perfomed at the Nuclear Defense Section of the Brazilian Army Technological Center (CTEx in Rio de Janeiro. The samples were kept under freezing temperature (-18 °C until the analyses, which occurred in two and four months after irradiation. The results were interpreted by comparison with the standards of the current legislation and demonstrated that non-irradiated samples were outside the parameters established by law for all groups of bacteria studied. Gamma irradiation was effective in inactivating those microorganisms at both doses tested and the optimal dose was achieved at 3 kGy. The results have shown not only the need for sanitary conditions improvements in slaughter and processing of sheep meat but also the irradiation effectiveness to eliminate coliform bacteria and Salmonella spp.

  20. Effect of gamma irradiation combined with hot water treatment on the texture, pulp color and sensory quality of ''Nahng Glahng Wahn'' mangoes

    International Nuclear Information System (INIS)

    Lacroix, M.; Jobin, M.; Beliveau, M.; Gagnon, M.

    1992-01-01

    Mangoes (Mangifera indica L.) from Thailand of the 'Nahng Glahng Wahn' variety were irradiated with a 60 Co source at a dose of 0.63 kGy and a dose rate of 9.23 kGy/hr, with or without a hot water treatment prior to irradiation. The irradiation treatment had little effect on the texture and preserved the yellow color in the pulp. Test of sensory evaluation revealed that irradiated mango pulp was preferred for overall appearance, taste, texture and palatability. The appearance of whole irradiated mangoes was also preferred over that of the control mangoes. However, no significant differences were observed between irradiated and hot water dipped irradiated mangoes for all characteristics studied in mangoes pulp. The results showed that these treatments (hot water dip plus irradiation or irradiation alone) are useful and non-destructive methods to preserve consumer acceptability

  1. Development of an irradiation device for electron beam wastewater treatment

    International Nuclear Information System (INIS)

    Rela, Paulo Roberto

    2003-01-01

    When domestic or industrial effluents with synthetic compounds are disposed without an adequate treatment, they impact negatively the environment with damages to aquatic life and for the human being. Both population and use of goods and services that contribute for the hazardous waste are growing. Hazardous regulations are becoming more restrictive and technologies, which do not destroy these products, are becoming less acceptable. The electron beam radiation process is an advanced oxidation process, that produces highly reactive radicals resulting in mineralization of the contaminant. In this work was developed an irradiation system in order to optimize the interaction of electron beam delivered from the accelerator with the processed effluent. It is composed by an irradiation device where the effluent presents to the electron beam in an up flow stream and a process control unit that uses the calorimetric principle. The developed irradiation device has a different configuration from the devices used by others researchers that are working with this technology. It was studied the technical and economic feasibility, comparing with the literature the results of the irradiation device demonstrated that it has a superior performance, becoming an process for use in disinfection and degradation of hazardous organic compounds of wastewater from domestic and industrial origin, contributing as an alternative technology for Sanitary Engineering. (author)

  2. The clinical research on fractionated irradiation treatment with X knife in patients of PD

    International Nuclear Information System (INIS)

    Wei Pengxiang; Chen Xu; Ai Quanshan; Xia Jiyong; Yang Jiongda; Chen Binghuan

    2003-01-01

    Objective: To explore X knife treatment methods and to seek a new effective way for PD therapy. Methods: Sixteen patients of PD were treated by performing VIM with 2 times of X knife fractionated irradiation (interval, 24 h) to a total dose of 140 Gy, and 8 patients of PD were treated by performing VIM with 3 times of X knife fractionated irradiation (interval, 24 h) to a total of dose of 165 Gy. Results: During 3-24 months follow-up after X knife treatment, tremor was stopped in 19 patients and was relived significantly in 5 patients. Rigidity and bradykinesia of PD were relieved slightly. No complications were observed. Conclusion: To perform VIM with X knife fractionated irradiation can be safely and effectively used to treat PD. The tremor of PD can be relieved slightly

  3. 76 FR 60359 - Phytosanitary Treatments; Location of and Process for Updating Treatment Schedules; Technical...

    Science.gov (United States)

    2011-09-29

    ... supporting information and data, to the Animal and Plant Health Inspection Service, Plant Protection and... supporting information and data, to the Animal and Plant Health Inspection Service, Plant Protection and... that approved treatment schedules will instead be found in the Plant Protection and Quarantine...

  4. Phytosanitary irradiation of peach fruit moth (Lepidoptera: Carposinidae) in apple fruits

    International Nuclear Information System (INIS)

    Zhan, Guoping; Li, Baishu; Gao, Meixu; Liu, Bo; Wang, Yuejin; Liu, Tao; Ren, Lili

    2014-01-01

    Peach fruit moth, Carposina sasakii Matsumura, is a serious pest of many pome and stone fruits and presents a quarantine problem in some export markets. It is widely distributed in pome fruit production areas in China, Japan, Korea, North Korea and the Far Eastern Federal District of Russia. In this investigation, gamma radiation dose–response tests were conducted with late eggs (5-d-old) and various larval stages, followed by large-scale confirmatory tests on the most tolerant stage in fruit, the fifth instar. The dose-response tests, with the target radiation dose of 20 (late eggs), 40, 60, 80, 100, 120, 140, and 160 Gy (late fifth instars in vitro) respectively applied to all stages, showed that the tolerance to radiation increased with increasing age and developmental stage. The fifth instar (most advanced instar in fruits) was determined to be the most tolerant stage requiring an estimated minimum absorbed dose of 208.6 Gy (95% CI: 195.0, 226.5 Gy) to prevent adult emergence at 99.9968% efficacy (95% confidence level). In the confirmatory tests, irradiation was applied to 30,850 late fifth instars in apple fruits with a target dose of 200 Gy (171.6–227.8 Gy measured), but only 4 deformed adults emerged that died 2 d afterwards without laying eggs. A dose of 228 Gy may be recommended as a phytosanitary irradiation treatment under ambient atmosphere for the control of peach fruit moth on all commodities with an efficacy of 99.9902% at 95% confidence level. - Highlights: • Dose–response tests were conducted on eggs and all larval stages. • Fifth instar is the most tolerant stage that could be shipped in fruits. • None normal-looking adult emerged from 30,850 fifth instars in confirmatory tests. • A minimum of 228 Gy is suggested for phytosanitary irradiation of peach fruit moth

  5. U-turn type continuous irradiation method and device for radiation-irradiated capsule

    International Nuclear Information System (INIS)

    Kikuchi, Takayuki.

    1997-01-01

    A capsule to be irradiated is moved while being rotated in one of conveying shafts disposed in a reactor to conduct irradiation treatment. Then, the irradiated capsule is made U-turn in the reactor, inserted to the other conveying shaft and moved while being rotated to conduct irradiation treatment again, and then transported out of the reactor. The device comprises a rotational conveying shaft for moving the irradiated capsule while rotating it, a conveying gear for U-turning the irradiated capsule in the reactor and inserting it to the conveying shaft and a driving mechanism for synchronously rotating the conveying gear relative to the conveying shaft at a constant ratio. Mechanical time loss and manual operation time loss can be reduced upon loading and taking up of the irradiated capsule. Then, the amount of irradiation treatment per unit time is increased, and an optional neutron irradiation amount can be obtained thereby enabling to reduce operator's radiation exposure. (N.H.)

  6. Evaluation of a software module for adaptive treatment planning and re-irradiation.

    Science.gov (United States)

    Richter, Anne; Weick, Stefan; Krieger, Thomas; Exner, Florian; Kellner, Sonja; Polat, Bülent; Flentje, Michael

    2017-12-28

    The aim of this work is to validate the Dynamic Planning Module in terms of usability and acceptance in the treatment planning workflow. The Dynamic Planning Module was used for decision making whether a plan adaptation was necessary within one course of radiation therapy. The Module was also used for patients scheduled for re-irradiation to estimate the dose in the pretreated region and calculate the accumulated dose to critical organs at risk. During one year, 370 patients were scheduled for plan adaptation or re-irradiation. All patient cases were classified according to their treated body region. For a sub-group of 20 patients treated with RT for lung cancer, the dosimetric effect of plan adaptation during the main treatment course was evaluated in detail. Changes in tumor volume, frequency of re-planning and the time interval between treatment start and plan adaptation were assessed. The Dynamic Planning Tool was used in 20% of treated patients per year for both approaches nearly equally (42% plan adaptation and 58% re-irradiation). Most cases were assessed for the thoracic body region (51%) followed by pelvis (21%) and head and neck cases (10%). The sub-group evaluation showed that unintended plan adaptation was performed in 38% of the scheduled cases. A median time span between first day of treatment and necessity of adaptation of 17 days (range 4-35 days) was observed. PTV changed by 12 ± 12% on average (maximum change 42%). PTV decreased in 18 of 20 cases due to tumor shrinkage and increased in 2 of 20 cases. Re-planning resulted in a reduction of the mean lung dose of the ipsilateral side in 15 of 20 cases. The experience of one year showed high acceptance of the Dynamic Planning Module in our department for both physicians and medical physicists. The re-planning can potentially reduce the accumulated dose to the organs at risk and ensure a better target volume coverage. In the re-irradiation situation, the Dynamic Planning Tool was used to

  7. Changes in digestibility and cell - wall constituents of some agricultural by-products due to gamma irradiation and urea treatments

    International Nuclear Information System (INIS)

    Al-Masri, M.R.; Guenther, K.D.

    2000-01-01

    The effects of different doses of gamma irradiation (0. 100, 150, 200 KGy) or different concentrations of urea (0, 2, 3, and 5 g urea/100 g DM) on in-vitro organic matter digestibility (JVOMD), digestible energy (IVDE), gross energy (GE) nd cell-wall constituents: neutral-detergent fibre, acid-detergent fibre and acid=detergent lignin, have been evaluated in wheat straw, cotton seed shell, peanut shell, soybean shell, extracted olive cake and extracted unpeeled sunflower seeds. The results indicated that gamma irradiation or urea treatments increased the digestible energy values significantly. (p<0.05) and these were attributed to the increases IVOMD and decreases cell-wall constituents of treated samples. The experimental agricultural by-products do not respond to the treatments in the same amount in increasing the IVOMD. There was no significant effect of irradiation and urea treatments on GE. Combined treatments had slightly less effect in increasing IVDE as the addition of both effects. The treatment of 200 KGy and 5% urea resulted in a larger increase in the digestible energy and a better effect by reducing the concentration of the cell-wall constituents even more than what occurred using a single treatment. However, the combination of irradiation with urea treatments could reduce the applied irradiation doses for increasing the IVDE in some studied agricultural by-products. (author)

  8. UV irradiation and autoclave treatment for elimination of contaminating DNA from laboratory consumables.

    Science.gov (United States)

    Gefrides, Lisa A; Powell, Mark C; Donley, Michael A; Kahn, Roger

    2010-02-01

    Laboratories employ various approaches to ensure that their consumables are free of DNA contamination. They may purchase pre-treated consumables, perform quality control checks prior to casework, and use in-house profile databases for contamination detection. It is better to prevent contamination prior to DNA typing than identify it after samples are processed. To this end, laboratories may UV irradiate or autoclave consumables prior to use but treatment procedures are typically based on killing microorganisms and not on the elimination of DNA. We report a systematic study of UV and autoclave treatments on the persistence of DNA from saliva. This study was undertaken to determine the best decontamination strategy for the removal of DNA from laboratory consumables. We have identified autoclave and UV irradiation procedures that can eliminate nanogram quantities of contaminating DNA contained within cellular material. Autoclaving is more effective than UV irradiation because it can eliminate short fragments of contaminating DNA more effectively. Lengthy autoclave or UV irradiation treatments are required. Depending on bulb power, a UV crosslinker may take a minimum of 2h to achieve an effective dose for elimination of nanogram quantities of contaminating DNA (>7250mJ/cm(2)). Similarly autoclaving may also take 2h to eliminate similar quantities of contaminating DNA. For this study, we used dried saliva stains to determine the effective dose. Dried saliva stains were chosen because purified DNA as well as fresh saliva are less difficult to eradicate than dried stains and also because consumable contamination is more likely to be in the form of a collection of dry cells.

  9. Treatment of opium alkaloid containing wastewater in sequencing batch reactor (SBR)-Effect of gamma irradiation

    International Nuclear Information System (INIS)

    Bural, Cavit B.; Demirer, Goksel N.; Kantoglu, Omer; Dilek, Filiz B.

    2010-01-01

    Aerobic biological treatment of opium alkaloid containing wastewater as well as the effect of gamma irradiation as pre-treatment was investigated. Biodegradability of raw wastewater was assessed in aerobic batch reactors and was found highly biodegradable (83-90% degradation). The effect of irradiation (40 and 140 kGy) on biodegradability was also evaluated in terms of BOD 5 /COD values and results revealed that irradiation imparted no further enhancement in the biodegradability. Despite the highly biodegradable nature of wastewater, further experiments in sequencing batch reactors (SBR) revealed that the treatment operation was not possible due to sludge settleability problem observed beyond an influent COD value of 2000 mg dm -3 . Possible reasons for this problem were investigated, and the high molecular weight, large size and aromatic structure of the organic pollutants present in wastewater was thought to contribute to poor settleability. Initial efforts to solve this problem by modifying the operational conditions, such as SRT reduction, failed. However, further operational modifications including addition of phosphate buffer cured the settleability problem and influent COD was increased up to 5000 mg dm -3 . Significant COD removal efficiencies (>70%) were obtained in both SBRs fed with original and irradiated wastewaters (by 40 kGy). However, pre-irradiated wastewater provided complete thebain removal and a better settling sludge, which was thought due to degradation of complex structure by radiation application. Degradation of the structure was observed by GC/MS analyses and enhancement in filterability tests.

  10. Treatment of opium alkaloid containing wastewater in sequencing batch reactor (SBR)-Effect of gamma irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Bural, Cavit B.; Demirer, Goksel N. [Middle East Technical University, Department of Environmental Engineering, 06531 Ankara (Turkey); Kantoglu, Omer [Turkish Atomic Energy Authority, Saraykoy Nuclear Research and Training Center, 06982, Kazan, Ankara (Turkey); Dilek, Filiz B., E-mail: fdilek@metu.edu.t [Middle East Technical University, Department of Environmental Engineering, 06531 Ankara (Turkey)

    2010-04-15

    Aerobic biological treatment of opium alkaloid containing wastewater as well as the effect of gamma irradiation as pre-treatment was investigated. Biodegradability of raw wastewater was assessed in aerobic batch reactors and was found highly biodegradable (83-90% degradation). The effect of irradiation (40 and 140 kGy) on biodegradability was also evaluated in terms of BOD{sub 5}/COD values and results revealed that irradiation imparted no further enhancement in the biodegradability. Despite the highly biodegradable nature of wastewater, further experiments in sequencing batch reactors (SBR) revealed that the treatment operation was not possible due to sludge settleability problem observed beyond an influent COD value of 2000 mg dm{sup -3}. Possible reasons for this problem were investigated, and the high molecular weight, large size and aromatic structure of the organic pollutants present in wastewater was thought to contribute to poor settleability. Initial efforts to solve this problem by modifying the operational conditions, such as SRT reduction, failed. However, further operational modifications including addition of phosphate buffer cured the settleability problem and influent COD was increased up to 5000 mg dm{sup -3}. Significant COD removal efficiencies (>70%) were obtained in both SBRs fed with original and irradiated wastewaters (by 40 kGy). However, pre-irradiated wastewater provided complete thebain removal and a better settling sludge, which was thought due to degradation of complex structure by radiation application. Degradation of the structure was observed by GC/MS analyses and enhancement in filterability tests.

  11. Effects of irradiation treatment on shoot regeneration and transformation frequency of chinese cabbage (Brassica campestris SSP. Chinensis L)

    International Nuclear Information System (INIS)

    Fan Zhengqi; Cui Hairui

    2003-01-01

    Cotyledons with petiole were cultured on MS basic medium containing 5 mg/L BA, 0.5 mg/L NAA, 5 mg/L AgNO 3 , and produced adventitious buds with higher frequency. Induction frequency of adventitious buds could be increased by irradiation treatment of γ-rays with the lower dose of 1-2.5 Gy to seedlings and explants in culture, but decreased dramatically when the dose was higher than 10 Gy. Irradiation treatment in co-culture with lower dose of 1-7.5 Gy also promote transient expression frequency of gus gene, while irradiation treatment in pre-culture did not show obvious effect on transient expression of gus gene

  12. Treatment of mice with sepsis following irradiation and trauma with antibiotics and synthetic trehalose dicorynomycolate (S-TDCM)

    Energy Technology Data Exchange (ETDEWEB)

    Madonna, G.S.; Ledney, G.D.; Moore, M.M.; Elliott, T.B.; Brook, I. (Armed Forces Radiobiology Research Institute, Bethesda, MD (USA))

    1991-03-01

    Compromise of antimicrobial defenses by irradiation can result in sepsis and death. Additional trauma can further predispose patients to infection and thus increase mortality. We recently showed that injection of synthetic trehalose dicorynomycolate (S-TDCM) significantly augments resistance to infection and increases survival of mice compromised either by whole-body irradiation with gamma radiation or equal mixtures of fission neutron and gamma radiation. In this study, C3H/HeN mice were given a lethal dose of gamma radiation (8.0 Gy) and an open wound (15% total body surface area (TBSA)) 1 hr later while anesthetized. Irradiated/wounded mice became more severely leukopenic and thrombocytopenic than mice exposed to radiation alone, and died from natural wound infection and sepsis within 7 days. S-TDCM given 1 hr postirradiation increased survival of mice exposed to radiation alone. However, this treatment did not increase survival of the irradiated/wounded mice. Systemic antibiotic therapy with gentamicin or ofloxacin for 10 days significantly increased survival time compared with untreated irradiated/wounded mice (p less than 0.01). Combination therapy with topical gentamicin cream and systemic oxacillin increased survival from 0% to 100%. Treatment with S-TDCM combined with the suboptimal treatment of topical and systemic gentamicin increased survival compared with antibiotic treatment alone. These studies demonstrate that post-trauma therapy with S-TDCM and antibiotics augments resistance to infection in immunocompromised mice. The data suggest that therapies which combine stimulation of nonspecific host defense mechanisms with antibiotics may increase survival of irradiated patients inflicted with accidental or surgical trauma.

  13. Treatment of mice with sepsis following irradiation and trauma with antibiotics and synthetic trehalose dicorynomycolate (S-TDCM)

    International Nuclear Information System (INIS)

    Madonna, G.S.; Ledney, G.D.; Moore, M.M.; Elliott, T.B.; Brook, I.

    1991-01-01

    Compromise of antimicrobial defenses by irradiation can result in sepsis and death. Additional trauma can further predispose patients to infection and thus increase mortality. We recently showed that injection of synthetic trehalose dicorynomycolate (S-TDCM) significantly augments resistance to infection and increases survival of mice compromised either by whole-body irradiation with gamma radiation or equal mixtures of fission neutron and gamma radiation. In this study, C3H/HeN mice were given a lethal dose of gamma radiation (8.0 Gy) and an open wound (15% total body surface area [TBSA]) 1 hr later while anesthetized. Irradiated/wounded mice became more severely leukopenic and thrombocytopenic than mice exposed to radiation alone, and died from natural wound infection and sepsis within 7 days. S-TDCM given 1 hr postirradiation increased survival of mice exposed to radiation alone. However, this treatment did not increase survival of the irradiated/wounded mice. Systemic antibiotic therapy with gentamicin or ofloxacin for 10 days significantly increased survival time compared with untreated irradiated/wounded mice (p less than 0.01). Combination therapy with topical gentamicin cream and systemic oxacillin increased survival from 0% to 100%. Treatment with S-TDCM combined with the suboptimal treatment of topical and systemic gentamicin increased survival compared with antibiotic treatment alone. These studies demonstrate that post-trauma therapy with S-TDCM and antibiotics augments resistance to infection in immunocompromised mice. The data suggest that therapies which combine stimulation of nonspecific host defense mechanisms with antibiotics may increase survival of irradiated patients inflicted with accidental or surgical trauma

  14. Improved growth response to GH treatment in irradiated children

    International Nuclear Information System (INIS)

    Lannering, B.; Albertsson-Wikland, K.

    1989-01-01

    The growth response to two years of GH treatment was studied in fifteen children after radiotherapy for a cranial tumour. The growth response was compared to that of short children (-2 SD) and that of children with idiopathic growth hormone deficiency (GHD) of similar ages. All children were treated with hGH 0.1 IU/kg/day s.c.; which is a higher dose and frequency than previously reported for irradiated children. On this protocol the growth rate increased 5.0 +- 0.5 cm/y (mean +- SEM) the first year and 3.8 +- 0.7 cm/y the second year compared to the growth rate the year before GH-treatment. Although the net gain in growth was higher than previously reported, the first year growth response was significantly reduced (p less than 0.05) compared to that of GHD-children (7.6 +- 0.5 cm/y) but exceeded (p less than 0.05) that of short children (3.4 +- 0.3 cm/y). The median spontaneous 24 h-GH secretion was 209 mU/l in the short children, 52 mU/l in the irradiated children and 16 mU/l in the idiopathic GHD children. Thus the growth increment varied inversely to the spontaneous GH secretion observed in the three groups

  15. Irradiation of the lymphatics in the primary treatment of breast cancer

    International Nuclear Information System (INIS)

    Levitt, S.H.

    1991-01-01

    Irradiation is a local treatment which must be delivered to the appropriate areas, with appropriate dosage and careful attention to avoiding excess dosage to normal tissues. Despite the negative reports of meta analyses of randomized adjuvant radiation trials, there has recently been a renewed interest in local regional irradiation by a number of factors: Adjuvant chemotherapy fails to affect the incidence of locoregional recurrences in patients with four or more positive nodes; the benefits in prospective randomized and non randomized trials of large numbers of patients who were not treated with chemotherapy are well documented; analysis of the Cuzick meta analysis and the recent long term reports of the CRC and Manchester studies have demonstrated that they are not reliable. Locoregional recurrences following adjuvant chemotherapy alone are in the chest wall, internal memory and supraclavicular areas. We recommand no nodal irradiation in node negative patients and internal mammary and supraclavicular irradiation in node positive patients. However, irradiation to the axilla is indicated in patients in whom the axilla has not been dissected, the nodes are large and/or the tumor has extended from the nodes into the axilla. 50 Gy target dose is to be delivered in 1.8-2.0 Gy fractions and an additional 10 Gy boost to areas with possible tumor invasion in more advanced cancers. (orig.) [de

  16. The response of previously irradiated mouse skin to heat alone or combined with irradiation: influence of thermotolerance

    International Nuclear Information System (INIS)

    Wondergem, J.; Haveman, J.

    1983-01-01

    The effect of previous x-irradiation on the response to hyperthermia (44 0 C), x-irradiation, and irradiation combined with hyperthermia (43 0 C or 44 0 C) was studied in mouse foot skin. Irradiation of mice feet 90 days before, with 20 Gy, increased the subsequent response to heat alone, or combined with irradiation, as well as to irradiation alone. It had little effect on the thermal enhancement ratios for both acute and late skin reactions. Memory of the previous irradiation treatment could be masked when the temperature of the subsequent heat treatment alone, or combined with irradiation, was 44 0 C. Priming heat treatment induced resistance to a subsequent heat treatment and to a subsequent combined irradiation-heat treatment in normal as well as previously irradiated skin. When late skin reaction was considered, a larger 'memory' of the previous irradiation treatment was always evident, compared to acute skin reaction: the 'remembered' dose in the late skin reaction was about twice the 'remembered' dose in the acute reaction. (U.K.)

  17. Effects of irradiation and fumaric acid treatment on the inactivation of Listeria monocytogenes and Salmonella typhimurium inoculated on sliced ham

    Energy Technology Data Exchange (ETDEWEB)

    Song, Hyeon-Jeong; Lee, Ji-Hye [Department of Food Science and Technology, Chungnam National University, Daejeon 305-764 (Korea, Republic of); Song, Kyung Bin, E-mail: kbsong@cnu.ac.kr [Department of Food Science and Technology, Chungnam National University, Daejeon 305-764 (Korea, Republic of)

    2011-11-15

    To examine the effects of fumaric acid and electron beam irradiation on the inactivation of foodborne pathogens in ready-to-eat meat products, sliced ham was inoculated with Listeria monocytogenes and Salmonella typhimurium. The inoculated ham slices were treated with 0.5% fumaric acid or electron beam irradiation at 2 kGy. Fumaric acid treatment reduced the populations of L. monocytogenes and S. typhimurium by approximately 1 log CFU/g compared to control populations. In contrast, electron beam irradiation decreased the populations of S. typhimurium and L. monocytogenes by 3.78 and 2.42 log CFU/g, respectively. These results suggest that electron beam irradiation is a better and appropriate technique for improving the microbial safety of sliced ham. - Highlights: > We compare irradiation and fumaric acid treatment on the inactivation of pathogens. > We examine changes in the populations of L. monocytogenes and S. typhimurium. > Irradiation at 2 kGy is more effective in sliced ham than fumaric acid treatment. > Low-dose irradiation can improve the microbial safety of sliced ham during storage.

  18. Effects of irradiation and fumaric acid treatment on the inactivation of Listeria monocytogenes and Salmonella typhimurium inoculated on sliced ham

    International Nuclear Information System (INIS)

    Song, Hyeon-Jeong; Lee, Ji-Hye; Song, Kyung Bin

    2011-01-01

    To examine the effects of fumaric acid and electron beam irradiation on the inactivation of foodborne pathogens in ready-to-eat meat products, sliced ham was inoculated with Listeria monocytogenes and Salmonella typhimurium. The inoculated ham slices were treated with 0.5% fumaric acid or electron beam irradiation at 2 kGy. Fumaric acid treatment reduced the populations of L. monocytogenes and S. typhimurium by approximately 1 log CFU/g compared to control populations. In contrast, electron beam irradiation decreased the populations of S. typhimurium and L. monocytogenes by 3.78 and 2.42 log CFU/g, respectively. These results suggest that electron beam irradiation is a better and appropriate technique for improving the microbial safety of sliced ham. - Highlights: → We compare irradiation and fumaric acid treatment on the inactivation of pathogens. → We examine changes in the populations of L. monocytogenes and S. typhimurium. → Irradiation at 2 kGy is more effective in sliced ham than fumaric acid treatment. → Low-dose irradiation can improve the microbial safety of sliced ham during storage.

  19. The irradiation as alternative treatment for laboratory wastes

    International Nuclear Information System (INIS)

    Borrely, Sueli Ivone; Romanelli, Maria Fernanda; Silva, Giovana Pasqualini da; Castro, Daniela Marques

    2005-01-01

    The irradiation of effluents may be done by electron accelerator or gamma radiation source (cobalt-60). This technology has been developed as an alternative for several contaminants from different processes and sources. This paper shows the results of electron beam applied to liquid laboratories residues (effluents and standard solutions). Radiation doses were determined for the improvement of laboratories residues measured by detoxification of them. New technologies for residues treatment as well as decreasing contaminants generation is essential part of laboratories activities for environmental management for industry, universities and research institutions. (author)

  20. Post-irradiation treatment with OK432 can prevent radiation-induced bone marrow death

    International Nuclear Information System (INIS)

    Kurishita, A.; Uehara, Y.; Tohoku Univ., Sendai; Katoh, H.; Hirose, S.; Uchida, A.; Mizutani, Y.; Okada, S.; Ono, T.

    1991-01-01

    The radioprotective effect of OK432, a Streptocuccus haemolyticus preparation, on bone marrow death was examined in mice. The LD 50 value was increased from 7.55 Gy in controls to 8.45 Gy in mice treated once with OK432 immediately after irradiation. Multiple administration of the agent further elevated the LD 50 value to 9.56 Gy. The radioprotective effect was also apparent when multiple treatments were commenced as late as 72 h after irradiation. (author)

  1. Phytosanitary irradiation of peach fruit moth (Lepidoptera: Carposinidae) in apple fruits

    Science.gov (United States)

    Zhan, Guoping; Li, Baishu; Gao, Meixu; Liu, Bo; Wang, Yuejin; Liu, Tao; Ren, Lili

    2014-10-01

    Peach fruit moth, Carposina sasakii Matsumura, is a serious pest of many pome and stone fruits and presents a quarantine problem in some export markets. It is widely distributed in pome fruit production areas in China, Japan, Korea, North Korea and the Far Eastern Federal District of Russia. In this investigation, gamma radiation dose-response tests were conducted with late eggs (5-d-old) and various larval stages, followed by large-scale confirmatory tests on the most tolerant stage in fruit, the fifth instar. The dose-response tests, with the target radiation dose of 20 (late eggs), 40, 60, 80, 100, 120, 140, and 160 Gy (late fifth instars in vitro) respectively applied to all stages, showed that the tolerance to radiation increased with increasing age and developmental stage. The fifth instar (most advanced instar in fruits) was determined to be the most tolerant stage requiring an estimated minimum absorbed dose of 208.6 Gy (95% CI: 195.0, 226.5 Gy) to prevent adult emergence at 99.9968% efficacy (95% confidence level). In the confirmatory tests, irradiation was applied to 30,850 late fifth instars in apple fruits with a target dose of 200 Gy (171.6-227.8 Gy measured), but only 4 deformed adults emerged that died 2 d afterwards without laying eggs. A dose of 228 Gy may be recommended as a phytosanitary irradiation treatment under ambient atmosphere for the control of peach fruit moth on all commodities with an efficacy of 99.9902% at 95% confidence level.

  2. 7 CFR 301.87 - Quarantine; restrictions on interstate movement of specified articles. 1,2

    Science.gov (United States)

    2010-01-01

    ... (Continued) ANIMAL AND PLANT HEALTH INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE DOMESTIC QUARANTINE NOTICES... of plants, plant pests, or other articles in accordance with sections 414, 421, and 434 of the Plant Protection Act (7 U.S.C. 7714, 7731, and 7754). 2 Regulations concerning the movement of gummosis bacteria...

  3. The Effect of Irradiation Treatment on the Non-Enzymatic Browning Reaction in Legume Seeds

    International Nuclear Information System (INIS)

    El-Niely, H.F.G.

    2013-01-01

    The present study was conducted to evaluate the effects of gamma irradiation treatment, at room temperature, on the non-enzymatic browning reaction (Millerd reaction products, MRPs) generated in soybeans, broad beans and dried peas seeds at dose levels of 10, 30 and 60 kGy and their effects on the chemical constituents, soluble protein, available lysine and in vitro protein digestibility. The formation of MRPs in the studied legumes was assayed by monitoring the formation of brown pigments (browning intensity) by spectrophotometric method. The results revealed that the chemical composition of irradiated legumes showed non-significant differences relative to the raw one. A dose dependent decrease in soluble proteins and available lysine in the three legumes were observed. The non-enzymatic browning reaction was significantly increased with increasing the radiation dose, which was proved by changes in browning index tests. At the same time, the in vitro protein digestibility was increased after irradiation up to 60 kGy. Irradiation of dried peas with 60 kGy produced higher browning index than the other legumes. A positive correlation was observed between the radiation dose and the browning index for soybeans (R2= 0.96), broad beans (R2 = 0.81) and dried peas (R2 = 0.97) which means that 96%, 81% and 97 of the variation in the incidence of non-enzymatic browning reaction in soybean, broad bean and dried peas, respectively, are due to the effect of irradiation treatments. The present study suggests that the formation of non-enzymatic browning reaction did not impair the nutritional quality of legumes, therefore, the process of irradiation was helpful in increasing the in vitro protein digestibility of studied legumes. These results clearly indicated that gamma irradiation processing at the studied doses can add valuable effects to the studied legumes

  4. Food irradiation

    International Nuclear Information System (INIS)

    Lindqvist, H.

    1996-01-01

    This paper is a review of food irradiation and lists plants for food irradiation in the world. Possible applications for irradiation are discussed, and changes induced in food from radiation, nutritional as well as organoleptic, are reviewed. Possible toxicological risks with irradiated food and risks from alternative methods for treatment are also brought up. Ways to analyze weather food has been irradiated or not are presented. 8 refs

  5. Effect of high-dose irradiation and autoclave treatment on microbial safety and quality of ready-to-eat Bulgogi sauce

    Science.gov (United States)

    Park, Jin-Gyu; Song, Beom-Seok; Kim, Jae-Hun; Han, In-Jun; Yoon, Yohan; Chung, Hyung-Wook; Kim, Eun-Jeong; Gao, Meixu; Lee, Ju-Woon

    2012-08-01

    In Korea, commercialized sauce for ready-to-eat (RTE) Bulgogi is usually manufactured using heat treatment to ensure that it has a long shelf-life. However, heat treatment may adversely affect the taste and flavor of the sauce, thus, the development of suitable sterilizing methods for RTE sauces is necessary to preserve the quality of the sauce during long storage periods. In this study, total bacterial growth, the viscosity, and the sensory properties of Bulgogi sauce were compared between sterilization with gamma irradiation (0-40 kGy) and autoclave treatment during storage at 35 °C for 90 days. No bacterial growth was observed following irradiation at more than 10 kGy or after autoclave treatment. However, the viscosity and sensory properties of samples gamma-irradiated at above 10 kGy or autoclave-treated were significantly changed, even though autoclave treatment induced a burnt taste and flavor. Therefore, a gamma irradiation of 10 kGy was effective to prepare ready-to-eat Bulgogi sauce with microbial safety and original sensory qualities.

  6. Treatment of severe aplastic anaemia with total lymphoid irradiation and methylprednisolone

    International Nuclear Information System (INIS)

    Mehta, J.; Singhal, S.; Huilgol, N.; Merchant, R.; Mehta, B.C.

    1992-01-01

    This case report briefly summarizes the treatment of aplastic anaemia with total lymphoid irradiation and methylprednisolone and recommends that this procedure should be considered a therapeutic option in patients who are not candidates for bone marrow transplantation or antithymocyte globulin, or those who have failed one course of the latter. (Author)

  7. Hematological and histopathological changes in female albino rats after gamma irradiation and /or piper nigrum treatment

    International Nuclear Information System (INIS)

    Ali, S.E.; Hanna, L.S.; Khattab, H.M.

    2003-01-01

    This study was carried out to investigate the effect of whole body gamma irradiation, at dose level of 6.0 Gy (single dose), and or daily treatment with P. nigrum (black pepper) at doses of 160 and 320 mg/kg body weight up to 36, 71 and 99 days on some hematological aspects as well as histopathological changes in lung, kidney and brain tissues of female albino rats. The results revealed that whole body gamma irradiation significantly elevated the values of red blood cells (RBCs), white blood cells (WBCs) and hematocrit percentage (HC %) but hemoglobin level was significantly decreased. These changes were ameliorated after treatment with P. nigrum. Non-significant changes were obtained regarding the effect of both doses of P. nigrum on red and white blood cell counts throughout the three time intervals. However, a dose of 160 mg/kg body weight of P. nigrum significantly reduced the hemoglobin contents throughput the experimental period. Histopathological examination revealed that lung, kidney and brain tissues showed marked to moderate pathological changes after irradiation and/or P.nigrum treatments. However, treatment with P. nigrum showed positive effect against the harmful effects of gamma irradiation, concerning kidney and brain. Although no malignant transformation could be detected, the resultant marked alveolar inflammation, bronchial wall hyperplasia and reactive astrocytic proliferation are important pathological changes that should be considered as pre-neoplastic changes

  8. Incidence of fruit flies on coffee and citrus and quarantine treatment of citrus fruits by gamma radiation; Incidencia de moscas-das-frutas em cafe e citros e tratamento quarentenario de frutos citricos com radiacao gama

    Energy Technology Data Exchange (ETDEWEB)

    Raga, Adalton

    1996-12-31

    The objective of this study was to evaluate the fruit fly infestation on coffee and citrus, and also to determine gamma radiation doses for immature stages of Ceratitis capitata and Anastrepha fraterculus, in order to satisfy quarantine regulations. Coffee arabica varieties Icatu Vermelho, Catuai Amarelo, Mundo Novo and Sarchimor showed the highest infestation indices (pupa/berry): 0.53; 0,41; 0.33 and 0.36. respectively Icatu Vermelho and Catuai Vermelho showed the highest values of pupa/berry weight (0.49 and 0.39, respectively), and Robusta (Coffea canephora) presented the lowest index (0.01). The following fruit flies were found in coffee berries: C. capitata (76.6%) Anastrepha spp. (7.4%) and Lonchaeidae (17.0%). In area near coffee plantation, fruit fly infestation indices in sweet oranges were of 4.77 larvae/kg and 0.55 larva/fruit. The infestation indices for sweet orange, collected from five regions of the State of Sao Paulo ranged from 0.73 to 7.60 pupa/kg and 0.12 to 1.27 pupa/fruit. The same species of fruit flies were found in oranges. In the case of C. capitata eggs with 24-48 hours old, 20 Gy prevented completely adult emergence (artificial diet and orange). No emergence of adult occurred when C. capitata larvae of third instar were irradiated at 20 Gy in their rearing medium. But at 25 Gy, the number of adults was reduced by 54% and 97% from larval infestation in oranges and grapefruit, respectively. A dose of 30 Gy was required to prevent medfly emergence from third instar larvae in grapefruit. A dose of 15 Gy was required for third instar, to prevent adult emergence of A. fraterculus. No adult emerged from C third instar, to prevent adult emergence of A. fraterculus. No adult emerged from C capitata pre-pupa irradiated at 30 Gy. One medfly adult emerged from pupa (3-4 days after pupating) irradiated at 120 Gy. At the same dose, sixteen A. fraterculus adults emergency from irradiated pupa with 5-6 days old. (author) 85 refs., 2 figs., 13 tabs.

  9. Incidence of fruit flies on coffee and citrus and quarantine treatment of citrus fruits by gamma radiation; Incidencia de moscas-das-frutas em cafe e citros e tratamento quarentenario de frutos citricos com radiacao gama

    Energy Technology Data Exchange (ETDEWEB)

    Raga, Adalton

    1997-12-31

    The objective of this study was to evaluate the fruit fly infestation on coffee and citrus, and also to determine gamma radiation doses for immature stages of Ceratitis capitata and Anastrepha fraterculus, in order to satisfy quarantine regulations. Coffee arabica varieties Icatu Vermelho, Catuai Amarelo, Mundo Novo and Sarchimor showed the highest infestation indices (pupa/berry): 0.53; 0,41; 0.33 and 0.36. respectively Icatu Vermelho and Catuai Vermelho showed the highest values of pupa/berry weight (0.49 and 0.39, respectively), and Robusta (Coffea canephora) presented the lowest index (0.01). The following fruit flies were found in coffee berries: C. capitata (76.6%) Anastrepha spp. (7.4%) and Lonchaeidae (17.0%). In area near coffee plantation, fruit fly infestation indices in sweet oranges were of 4.77 larvae/kg and 0.55 larva/fruit. The infestation indices for sweet orange, collected from five regions of the State of Sao Paulo ranged from 0.73 to 7.60 pupa/kg and 0.12 to 1.27 pupa/fruit. The same species of fruit flies were found in oranges. In the case of C. capitata eggs with 24-48 hours old, 20 Gy prevented completely adult emergence (artificial diet and orange). No emergence of adult occurred when C. capitata larvae of third instar were irradiated at 20 Gy in their rearing medium. But at 25 Gy, the number of adults was reduced by 54% and 97% from larval infestation in oranges and grapefruit, respectively. A dose of 30 Gy was required to prevent medfly emergence from third instar larvae in grapefruit. A dose of 15 Gy was required for third instar, to prevent adult emergence of A. fraterculus. No adult emerged from C third instar, to prevent adult emergence of A. fraterculus. No adult emerged from C capitata pre-pupa irradiated at 30 Gy. One medfly adult emerged from pupa (3-4 days after pupating) irradiated at 120 Gy. At the same dose, sixteen A. fraterculus adults emergency from irradiated pupa with 5-6 days old. (author) 85 refs., 2 figs., 13 tabs.

  10. Combined treatment of solar energy and gamma irradiation to eliminate pathogenic bacteria in dewatered sludge

    International Nuclear Information System (INIS)

    Hilmy, N.; Harsoyo, S.; Suwirma, S.

    1987-01-01

    Combined treatment of solar energy and gamma irradiation to eliminate pathogenic bacteria in dewatered sludge. A combined treatment of solar energy and gamma irradiation has been done to eliminate the pathogenic microbes contaminating dewatered sludge. Samples were collected during dry season, i.e. from June to September 1985. To reduce the water content from 70% to 20%, solar energy from sun rays was used, i.e. from 9 a.m. to 2 p.m. for 4 days. Total bacterial count coliform bacteria Escherichia coli, Fecal Streptococcus, Enterobacteriaceae, and Pseudomonas sp were found to be 7.4x10 8 per g, 4.1x10 3 per g, 4.5x10 2 per g, 3.1x10 5 per g, 3.6x10 4 per g, and 5.4x10 3 per g of samples respectively. The combined treatment could reduce the irradiation dose needed to eliminate the pathogenic microbes of samples investigated from 6 to 2 kGy. (author). 5 figs, 11 refs

  11. Food and environmental protection newsletter. V. 3, no. 1

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    2001-01-01

    Several significant events on food irradiation took place in the past year. Particularly important was the ICGFI Workshop on Trade Opportunities for Irradiated Foods held in conjunction with the APEC Workshop on Alternative Quarantine Treatments and Post-Harvest Handling Methods, Kona, Hawaii, USA, 22-24 May 2000. At these workshops an action plan was developed to expedite international trade in irradiated food. The reader is invited to read the excerpt of this Workshop, the full report of which is available on request. By coincidence, the representative of the USDA/APHIS announced at this Workshop the publication of its Proposed Rule on Irradiation Phytosanitary Treatment for Imported Fruits and Vegetables to meet quarantine requirements in the USA with regard to 11 species of fruit flies and mango seed weevil. The summary of the Proposed Rule which was published in the Federal Register on 26 May 2000 is included in this issue. The reader will also be interested to read about the rapid commercialisation of food irradiation in the USA in this issue which describes how the USA is moving ahead on commercializing irradiated food in a big way. With regard to the activities of the FAO/IAEA Training and Reference Centre for Food and Pesticide Control (TRC), two training workshops related to QA of pesticide residue and mycotoxin analyses were held this year with plans to convene further training activities next year. In addition, the INFOCRIS which has been on line for some time, is now available both in English and Spanish.

  12. Food and environmental protection newsletter. V. 3, no. 1

    International Nuclear Information System (INIS)

    2001-01-01

    Several significant events on food irradiation took place in the past year. Particularly important was the ICGFI Workshop on Trade Opportunities for Irradiated Foods held in conjunction with the APEC Workshop on Alternative Quarantine Treatments and Post-Harvest Handling Methods, Kona, Hawaii, USA, 22-24 May 2000. At these workshops an action plan was developed to expedite international trade in irradiated food. The reader is invited to read the excerpt of this Workshop, the full report of which is available on request. By coincidence, the representative of the USDA/APHIS announced at this Workshop the publication of its Proposed Rule on Irradiation Phytosanitary Treatment for Imported Fruits and Vegetables to meet quarantine requirements in the USA with regard to 11 species of fruit flies and mango seed weevil. The summary of the Proposed Rule which was published in the Federal Register on 26 May 2000 is included in this issue. The reader will also be interested to read about the rapid commercialisation of food irradiation in the USA in this issue which describes how the USA is moving ahead on commercializing irradiated food in a big way. With regard to the activities of the FAO/IAEA Training and Reference Centre for Food and Pesticide Control (TRC), two training workshops related to QA of pesticide residue and mycotoxin analyses were held this year with plans to convene further training activities next year. In addition, the INFOCRIS which has been on line for some time, is now available both in English and Spanish

  13. Advanced treatment of acrylic fiber manufacturing wastewater with a combined microbubble-ozonation/ultraviolet irradiation process

    KAUST Repository

    Zheng, Tianlong; Zhang, Tao; Wang, Qunhui; Tian, Yanli; Shi, Zhining; Smale, Nicholas; Xu, Banghua

    2015-01-01

    This work investigated the effectiveness of a combination of microbubble-ozonation and ultraviolet (UV) irradiation for the treatment of secondary wastewater effluent of a wet-spun acrylic fiber manufacturing plant. Under reactor condition (ozone dosage of 48 mg L-1, UV fluence rate of 90 mW cm-2, initial pH of 8.0, and reaction time of 120 min), the biodegradability (represented as BOD5/CODcr) of the wastewater improved from 0.18 to 0.47. This improvement in biodegradability is related to the degradation of alkanes, aromatic compounds, and other bio-refractory organic compounds. The combination of microbubble-ozonation and UV irradiation synergistically improved treatment efficiencies by 228%, 29%, and 142% for CODcr, UV254 removal and BOD5/CODcr respectively after 120 min reaction time, as compared with the sum efficiency of microbubble-ozonation alone and UV irradiation alone. Hydroxyl radical production in the microbubble-ozonation/UV process was about 1.8 times higher than the sum production in microbubble-ozonation alone and UV irradiation alone. The ozone decomposition rate in the combined process was about 4.1 times higher than that in microbubble-ozonation alone. The microbubble-ozonation/UV process could be a promising technique for the treatment of bio-refractory organics in the acrylic fiber manufacturing industry. © 2015 Royal Society of Chemistry.

  14. Initial results of irradiation for prostatic cancer following three-dimensional treatment planning. Irradiation technique and toxicity

    International Nuclear Information System (INIS)

    Wiegel, T.; Schmidt, R.; Baumann, M.; Schwarz, R.; Steiner, P.; Arps, H.; Goeckel-Beining, B.

    1994-01-01

    During the period from June 91 until May 93 thirty-three patients suffering from histologically confirmed carcinoms of the prostate were assigned to four treatment groups and subjected to irradiation of the prostate and, if required, efferent lymphatic system of the minor pelvis that was performed according to a three-dimensional prospective treatment plan. The doses used for localized radiotherapy of the tumour tissue were in the range between 62 and 70 Gy, the efferent lymph system of the minor pelvis was irradiated with doses of up to 50 Gy. The local or boost treatments were carried out using four (box technique) or five irregular fields, while radiotherapy of the minor pelvis was solely based on the box technique using four fields of irregular shape. The immediate and long-term toxicity was evaluated in a prospective approach according to the RTOG score for the rectum, urinary bladder and skin. Twenty-five of the thirty-three patients (76%) developed immediate toxic symptoms. Immediate reactions classifiable with degree II of the rating scale were, however, only observed in four patients (15%) for the rectum (2), bladder (1) and skin (1). Immediate toxic reactions compatible with RTOG grades III or IV were not recorded. In all patients, the untoward effects were completely reversed within a maximum period of 6 weeks following termination of treatment. Two patients from the study cohort (6%), which has so far been followed up for an average period of 16 months, showed long-term grade I effects in the rectum and a further long-term effect observed in the urinary bladder of another patient was classified with degree II. Two patients died intercurrently and two patients developed metastases remote from the primary tumour. Local tumour control can currently be reported for 96%. (orig.) [de

  15. Evaluation of artemisia mutant lines conducted from gamma irradiation treatment

    International Nuclear Information System (INIS)

    Ragapadmi Purnamaningsih; EG Lestari; M Syukur

    2010-01-01

    Cases of Malaria diseases attack in Indonesia has been increasing. Plasmodium falciparum the cause of malaria disease is now resistant to the usual medicine. One of malaria medicine which recommended by WHO is artemisinine compound extracted from Artemisia annua L plant. Low artemisinine content is one problem of Artemisia development in Indonesia. Increasing genetic variation using gamma irradiation is one alternative method to improve artemisinin content. In 2007, induce mutation had been done to artemisia seeds using gamma irradiation at dosage of 10-100 Gy. The good rooting planlet was regenerated and acclimatized in the green house, and then the seedling (M0 generation) was planted in the field at 1545 m asl. Plants derived from seeds without gamma irradiation treatment and cultured in vitro (in vitro control) were used as control. The result showed there were some morphological variations between the mutant lines (plant height, shape of the leaves and time of flowering). Ten mutant lines were selected based on biomass yield and analyzed for the artemisinine content.The result showed that artemisinine content of the mutant lines ranged from 0.44 - 1.41%, and it was significantly higher than that of in vitro control (0.43%). (author)

  16. Effects of gamma irradiation and ozone treatment on microbial decontamination and fatty acid compositions of aloe and pollen powders

    International Nuclear Information System (INIS)

    Yook, H.S.; Chung, Y.J.; Kim, J.O.; Kwon, O.J.; Byun, M.W.

    1997-01-01

    The comparative effects of gamma irradiation and ozone treatment on the microbial inactivation and fatty acid composition were investigated for improving hygienic quality of aloe and pollen powders. Gamma irradiation at 10 kGy resulted in sterilizing total aerobic bacteria, molds and coliforms below detective levels, while ozone treatment for 8 hours up to 18 ppm did not sufficiently eliminate the microorganisms of aloe and pollen powders. The compositions of fatty acid were not significantly changed by gamma irradiation up to 10 kGy. However, ozone treatment markedly decreased unsaturated fatty acids by approximately 20-80% in contents, whereas it significantly increased saturated fatty acids (p<0.05)

  17. Clinical implementation of total skin electron irradiation treatment with a 6 MeV electron beam in high-dose total skin electron mode

    International Nuclear Information System (INIS)

    Lucero, J. F.; Rojas, J. I.

    2016-01-01

    Total skin electron irradiation (TSEI) is a special treatment technique offered by modern radiation oncology facilities, given for the treatment of mycosis fungoides, a rare skin disease, which is type of cutaneous T-cell lymphoma [1]. During treatment the patient’s entire skin is irradiated with a uniform dose. The aim of this work is to present implementation of total skin electron irradiation treatment using IAEA TRS-398 code of practice for absolute dosimetry and taking advantage of the use of radiochromic films.

  18. Clinical implementation of total skin electron irradiation treatment with a 6 MeV electron beam in high-dose total skin electron mode

    Energy Technology Data Exchange (ETDEWEB)

    Lucero, J. F., E-mail: fernando.lucero@hoperadiotherapy.com.gt [Universidad Nacional de Costa Rica, Heredia (Costa Rica); Hope International, Guatemala (Guatemala); Rojas, J. I., E-mail: isaac.rojas@siglo21.cr [Centro Médico Radioterapia Siglo XXI, San José (Costa Rica)

    2016-07-07

    Total skin electron irradiation (TSEI) is a special treatment technique offered by modern radiation oncology facilities, given for the treatment of mycosis fungoides, a rare skin disease, which is type of cutaneous T-cell lymphoma [1]. During treatment the patient’s entire skin is irradiated with a uniform dose. The aim of this work is to present implementation of total skin electron irradiation treatment using IAEA TRS-398 code of practice for absolute dosimetry and taking advantage of the use of radiochromic films.

  19. Renal artery stenosis and hypertension after abdominal irradiation for Hodgkin disease. Successful treatment with nephrectomy

    International Nuclear Information System (INIS)

    Salvi, S.; Green, D.M.; Brecher, M.L.; Magoos, I.; Gamboa, L.N.; Fisher, J.E.; Baliah, T.; Afshani, E.

    1983-01-01

    Hypertension secondary to stenosis of the left renal artery developed in a thirteen-year-old male six years after completion of inverted Y irradiation (3,600 rad) for abdominal Hodgkin disease. Surgical treatment with nephrectomy resulted in control of the hypertension without the use of antihypertensive agents. We review the literature for this unusual complication of abdominal irradiation, and recommend that a 99mTc-DMSA renal scan, selective renal vein sampling for renin determinations, and renal arteriography be performed on any patient in whom hypertension develops following abdominal irradiation in childhood

  20. Treatment of opium alkaloid containing wastewater in sequencing batch reactor (SBR)—Effect of gamma irradiation

    Science.gov (United States)

    Bural, Cavit B.; Demirer, Goksel N.; Kantoglu, Omer; Dilek, Filiz B.

    2010-04-01

    Aerobic biological treatment of opium alkaloid containing wastewater as well as the effect of gamma irradiation as pre-treatment was investigated. Biodegradability of raw wastewater was assessed in aerobic batch reactors and was found highly biodegradable (83-90% degradation). The effect of irradiation (40 and 140 kGy) on biodegradability was also evaluated in terms of BOD 5/COD values and results revealed that irradiation imparted no further enhancement in the biodegradability. Despite the highly biodegradable nature of wastewater, further experiments in sequencing batch reactors (SBR) revealed that the treatment operation was not possible due to sludge settleability problem observed beyond an influent COD value of 2000 mg dm -3. Possible reasons for this problem were investigated, and the high molecular weight, large size and aromatic structure of the organic pollutants present in wastewater was thought to contribute to poor settleability. Initial efforts to solve this problem by modifying the operational conditions, such as SRT reduction, failed. However, further operational modifications including addition of phosphate buffer cured the settleability problem and influent COD was increased up to 5000 mg dm -3. Significant COD removal efficiencies (>70%) were obtained in both SBRs fed with original and irradiated wastewaters (by 40 kGy). However, pre-irradiated wastewater provided complete thebain removal and a better settling sludge, which was thought due to degradation of complex structure by radiation application. Degradation of the structure was observed by GC/MS analyses and enhancement in filterability tests.

  1. 77 FR 58469 - Asian Longhorned Beetle; Quarantined Areas in Massachusetts, Ohio, and New York

    Science.gov (United States)

    2012-09-21

    ...;Prices of new books are listed in the first FEDERAL REGISTER issue of each #0;week. #0; #0; #0; #0;#0.... APHIS-2012-0003] Asian Longhorned Beetle; Quarantined Areas in Massachusetts, Ohio, and New York AGENCY... its review under Executive Order 12866. List of Subjects in 7 CFR Part 301 Agricultural commodities...

  2. Compatibility and competitiveness of a laboratory strain of Anastrepha Fraterculus (Diptera: Tephritidae) after irradiation treatment

    International Nuclear Information System (INIS)

    Allinghi, A.; Calcagno, G.; Gomez Cendra, P.; Vilardi, J.C.; Petit-Marty, N.; Segura, D.; Cladera, J.; Vera, T.; Gramajo, C.; Willink, E.

    2007-01-01

    We evaluated under semi-natural field cage conditions sexual compatibility and competitiveness of a laboratory strain (LAB) compared to a wild population (TUC) of Anastrepha fraterculus (Wiedemann). The LAB strain is produced under semi-mass rearing conditions at the Estacion Experimental Agroindustrial Obispo Colombres facility (Tucuman, Argentina). Wild flies were obtained at Horco Molle (Tucuman, Argentina) from infested guava fruits. LAB pupae were irradiated ( 60 Co) 48 h before adult emergence. The tested doses were 0 (control), 40, 70, and 100 Gy. Twenty-five males and 25 females each of TUC and LAB were released into cages and mating pairs collected. Only 1 irradiation dose was considered at a time. Females were separated and allowed to lay eggs into artificial fruits to estimate induced sterility from the corresponding hatching rate. Copulation start time did not differ significantly between strains nor among irradiation treatments. Copulation duration showed highly significant differences among irradiation doses, but no differences between strains. The index of sexual isolation (ISI) and the relative sterility index (RSI) indices indicated that LAB and TUC are fully compatible, males from TUC and LAB did not differ in mating competitiveness, and irradiation within the range tested did not affect these indices. Non-irradiated LAB females exhibited higher mating propensity than TUC ones. However, a significant reduction in the female relative performance index (FRPI) index was observed with increasing irradiation dose. The analysis of induced sterility indicated that treatment with 40 Gy reduces male fertility from about 80% to 0.75%, and higher doses produce total sterility. In females, the 40 Gy dose reduces fertility to about 2% and higher doses prevent egg laying. (author) [es

  3. 7 CFR 305.31 - Irradiation treatment of imported regulated articles for certain plant pests.

    Science.gov (United States)

    2010-01-01

    ... removed from their packaging prior to treatment under any circumstances; blacklight or sticky paper must... irradiation chamber may pass through an area that would otherwise be separated. The locations must be... each treated lot for 1 year following the treatment date and must make these records available for...

  4. Future of external beam irradiation as initial treatment of rectal cancer

    Energy Technology Data Exchange (ETDEWEB)

    Papillon, J.

    1987-06-01

    The authors' protocol consists of a split-course regimen with a short course of cobalt-60 arc rotation (3000 c/Gy in 12 days). After 2 months rest, the second stage treatment depends upon the pressure of residual disease and the tumour site. It consists of either radical surgery (82 cases) or conservative treatment by intracavitary irradiation in the event of a favourable initial response or in the case of poor risk patients (73 cases). In the radiotherapy-surgical group, the subsequent operative specimens were tumour free in 17% of cases and assigned to Dukes' A category in 32% of cases. Of 91 patients with T/sub 2/ or T/sub 3/ tumour involving the lower third of the rectum (followed up for more than 3 years) 72(84%) had no recurrence. Thirty-three of these patients (46%) underwent a colostomy while 39 (54%) has normal anal function. These results demonstrate the major place that a properly planned external beam irradiation can have in the curative management of cancers of the low rectum.

  5. Application of an experimental irradiation facility type K-120 for the radiation treatment of agricultural products in large quantity

    International Nuclear Information System (INIS)

    Stenger, V.; Foeldiak, G.; Horvath, I.; Hargittai, P.; Bartfai, Cs.

    1979-01-01

    During experimental and pilot irradiation carried out by the 60 Co irradiation facility type K-120 of the Institute of Isotopes of the Hungarian Academy of Sciences an irradiation technology for the treatment of agricultural and food products of considerable density has been developed. Applying transport containers of commercial size the intermittent radiation treatment of great quantity products was made possible with homogeneous dose distribution. The radiation technical characteristics, the utilization coefficient and the capacity of the facility for every agricultural product were calculated. (author)

  6. 76 FR 1337 - Asian Longhorned Beetle; Additions to Quarantined Areas in Massachusetts and New York

    Science.gov (United States)

    2011-01-10

    .... APHIS-2009-0014] Asian Longhorned Beetle; Additions to Quarantined Areas in Massachusetts and New York... rule. SUMMARY: We are adopting as a final rule, without change, an interim rule that amended the Asian..., MD 20737-1231; (301) 734-5705. SUPPLEMENTARY INFORMATION: Background The Asian longhorned beetle (ALB...

  7. Preliminary studies on the use of irradiation for decontaminating water and sludge in wastewater treatment plants in Chile

    International Nuclear Information System (INIS)

    Villanueva, Loreto; Schrader, Rosemarie

    1999-01-01

    This work describes the activities carried out to date by the Chilean Nuclear Energy Commission, CCHEN, in prospecting the application of gamma and electron beam irradiation to the decontamination of sewage water and sludge in the country. Sludge, in particular, will become a relevant environmental problem in the coming years, because of the large amounts that will be generated, due to the construction of many wastewater treatment plants in the country. The main study consisted of experimental gamma irradiation tests on representative samples of digested sludge from two pilot wastewater treatment plants operating in Santiago. This study showed the technical feasibility of using low irradiation doses, of around 2-3 kGy to significantly reduce the pathogen content in this sludge. Preliminary tests were also carried out to determine that the disinfected sludge was fit for agricultural use due to its nutrient content. A preliminary technical and economic evaluation is being prepared on the use of gamma irradiation for sludge disinfection, as a complement to the experimental studies. With this evaluation a feasible process has been outlined for using gamma irradiation in conjunction with conventional processes for the sludge disinfection or hygienization in domestic wastewater treatment plants, in order to produce a useful material for agricultural use that meets the demanding EPA standards when classified as class A sludge, which permits agricultural use without sanitary restrictions. Several evaluations have been made to determine the potential use of irradiation for water and industrial wastewater effluents decontamination, considering normative standards as well as technical and economic aspects. One of these has been the preliminary evaluation of using electron beam irradiation for disinfecting drinking water, which has the technical advantage of preventing the formation of trihalomethanes, that occur in water chlorination due to the presence of natural humic

  8. Treatment of irradiation injuries of colon and rectum

    Energy Technology Data Exchange (ETDEWEB)

    Goto, Akihiko; Onitsuka, Atsuyoshi.

    1988-11-01

    During the past 12 years, 83 cases were treated for radiation injured bowel due to carcinoma of uterus. Forty cases have been undergone only radiation therapy and forty-three cases combined therapy with total hysterectomy. The duration of occurrence of symptom ranged from one month to one year after irradiation. The initial symptom was anal bleeding and bloody stool in the majority of cases. According to criteria on sygmoidscopic findings by Sherman, 58 cases were classified into first grade, 6 into second grade, 16 into third grade and 3 into fourth grade. The conservative treatment with Salazopyrin and Predonin was effective in 60 cases and colostomy was performed in 18 cases. Rectal amputation with colostomy was performed in 4 cases. The first choice of treatment for radiation injured bowel is ocnservative treatment with Salazopyrin and Steroid. However, the colostomy is recommended for uneffective cases for conservative therapy in few months. In most cases of these patients, the anal bleeding is generally subsided in several weeks postoperatively. However, there are few cases in which rectal amputation or resection are indicated for intolerable bleeding. (author).

  9. Structure and composition of enamel and dentin after thermal treatment or infrared laser irradiation

    International Nuclear Information System (INIS)

    Bachmann, Luciano

    2004-01-01

    The main purpose of this work is to identify the crystallographic structure, optical properties, chemical composition and electron paramagnetic signals that laser irradiation or oven heating produces on the tissue. The thermal treatment was conducted in oven with temperature range below 1000 deg C and the laser irradiation with holmium (Ho:YLF - 2,065 μm) and erbium (Er:YAG - 2,94 μm) laser. The tissue characterization was carried out with X-ray diffraction, scanning electron microscopy, ultraviolet and visible transmission spectroscopy, light microscopy, infrared transmission/reflection spectroscopy and electron paramagnetic resonance. The holmium irradiated enamel (600-800 J/cm 2 ) shows the presence of tetracalcium phosphate that coexists with the natural phase (hydroxyapatite). The irradiated dentin shows only the sharper diffraction peaks of the natural phase. The narrows peaks, observed after irradiation, could be assigned to the dentin crystal growth and impurities elimination. Tissue discoloration is observed after thermal treatment with temperatures above 100 deg C. Heated enamel become white-opaque and the origin is assigned to the water elimination, which promotes higher light scattering by the prismatic structure. On the other hand, heated dentin, with similar temperatures becomes brown. The dentin browning changes with the temperature and shown two peaks, at 375 deg C and 700 deg C. The peak at 375 deg C is assigned to the collagen structure degradation and at 700 deg C to the cyanate formation. The dentin discoloration produced with temperatures below 200 deg C is reversible after the tissue hydration. Both enamel and dentin discoloration are also observed in erbium irradiated tissues. Thermal treatments, heating in oven or laser irradiation, change mainly the organic matrix composition and water present in the tissues. The inorganic matrix is more stable and its radicals are changed, with more predominance, only at temperatures higher than 500 deg

  10. Comparison of electron-irradiation and gamma-irradiation as a decontamination treatment of spices

    International Nuclear Information System (INIS)

    Hayashi, Toru; Todoriki, Setsuko; Mamun.

    1993-01-01

    Electron-irradiation at 10 kGy decontaminated all the eight kinds of spices (black pepper, white pepper, nutmeg, red pepper, parsley, paprika, laurel and onion powder) to the microbial levels lower than 10 2 /g. Similar sterilization effects by the irradiation were observed on heat-resistant bacterial spores. The 10 kGy irradiation did not significantly affect the contents of essential oils and colors of the spices. These results indicate that electron-irradiation at 10 kGy effectively decontaminates spices without notable adverse effect on the qualities. The disinfecting effect of electron beams on spices was smaller than that of gamma-rays. (author)

  11. Thoracic re-irradiation using stereotactic body radiotherapy (SBRT) techniques as first or second course of treatment

    International Nuclear Information System (INIS)

    Kilburn, Jeremy M.; Kuremsky, Jeffrey G.; Blackstock, A. William; Munley, Michael T.; Kearns, William T.; Hinson, William H.; Lovato, James F.; Miller, Antonius A.; Petty, William J.; Urbanic, James J.

    2014-01-01

    Background and purpose: Management for in-field failures after thoracic radiation is poorly defined. We evaluated SBRT as an initial or second course of treatment re-irradiating in a prior high dose region. Materials and methods: Thirty-three patients were treated with re-irradiation defined by the prior 30 Gy isodose line. Kaplan–Meier estimates were performed for local (LC), regional (RC), distant control (DC), and overall survival (OS). The plans when available were summed to evaluate doses to critical structures. Patient and treatment variables were analyzed on UVA for the impact on control and survival measures. Results: Median follow-up was 17 months. Treatment for sequential courses was as follows: (course1:course2) EBRT:SBRT (24 patients), SBRT:SBRT (7 patients), and SBRT:EBRT (3 patients). Median re-irradiation dose and fractionation was 50 Gy and 10 fractions (fx), with a median of 18 months (6–61) between treatments. Median OS was 21 months and 2 year LC 67%, yet LC for >1 fraction was 88% (p = 0.006 for single vs. multiple). 10 patients suffered chronic grade 2–3 toxicity (6 chest wall pain, 3 dyspnea, 1 esophagitis) and 1 grade 5 toxicity with aorta-esophageal fistula after 54 Gy in 3 fx for a central tumor with an estimated EQD2 to the aorta of 200 Gy. Conclusion: Tumor control can be established with re-irradiation using SBRT techniques for in-field thoracic failures at the cost of manageable toxicity

  12. Study of the impact of food irradiation on preventing losses: Experience in Africa. Proceedings of a final research co-ordination meeting

    International Nuclear Information System (INIS)

    2002-05-01

    There have been positive developments on food irradiation in different regions of the world, especially in the United States of America and several Asian and Latin American countries. In some countries in Africa, this technology has been studied in the past few decades with encouraging results. To assist these countries in conducting pilot scale research and development on irradiation of specific commodities of interest to them including market testing and feasibility to establish commercial irradiators for multi-purpose application, a Coordinated Research Project (CRP) on Impact of Irradiation to Prevent Food Losses in Africa was carried out between 1995 and 1999. This CRP demonstrated that food irradiation has a potential to reduce losses of basic staple food crops including yams, dried and smoked fish, potatoes and onions through pilot scale experiments carried out in some African countries. Small scale market testing of such irradiated food such as spices, potatoes and onions showed encouraging results. In some countries (Cote d'Ivoire, Egypt, Ghana, Senegal and South Africa), it is feasible to establish commercial irradiation facilities for treating food. In Morocco, irradiation shows a potential to meet quarantine requirements in international food trade. It should be noted that commercial scale application of irradiation of some food products has been carried out in South Africa since the 1980s

  13. Study of the impact of food irradiation on preventing losses: Experience in Africa. Proceedings of a final research co-ordination meeting

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    2002-05-01

    There have been positive developments on food irradiation in different regions of the world, especially in the United States of America and several Asian and Latin American countries. In some countries in Africa, this technology has been studied in the past few decades with encouraging results. To assist these countries in conducting pilot scale research and development on irradiation of specific commodities of interest to them including market testing and feasibility to establish commercial irradiators for multi-purpose application, a Coordinated Research Project (CRP) on Impact of Irradiation to Prevent Food Losses in Africa was carried out between 1995 and 1999. This CRP demonstrated that food irradiation has a potential to reduce losses of basic staple food crops including yams, dried and smoked fish, potatoes and onions through pilot scale experiments carried out in some African countries. Small scale market testing of such irradiated food such as spices, potatoes and onions showed encouraging results. In some countries (Cote d'Ivoire, Egypt, Ghana, Senegal and South Africa), it is feasible to establish commercial irradiation facilities for treating food. In Morocco, irradiation shows a potential to meet quarantine requirements in international food trade. It should be noted that commercial scale application of irradiation of some food products has been carried out in South Africa since the 1980s.

  14. Use of irradiation as a quarantine treatment of food and agricultural commodities

    International Nuclear Information System (INIS)

    1992-01-01

    The proceedings open with a review of the Co-ordinated Research Programme and continue with reports of the work carried out for the programme. The fourteen individual items have been indexed separately

  15. Post operative high dose rate intravaginal irradiation in endometrial cancer: a safe and effective outpatient treatment

    International Nuclear Information System (INIS)

    Chen, Peter; Gibbons, Susan; Vicini, Frank; Weiner, Sheldon; Dmuchowski, Carl; Mele, Beth; Brabbins, Donald; Jennings, John; Gustafson, Gary; Martinez, Alvaro

    1995-01-01

    Purpose: We reviewed our experience with out patient high dose rate (HDR) intravaginal irradiation given post-operatively in endometrial cancer to assess local control, survival, and toxicity when used alone or in combination with external beam irradiation. Methods and Materials: From (12(88)) to (12(92)), 78 patients underwent TAH/BSO and received post-operative HDR intravaginal irradiation for endometrial cancer. Pathologic stage distribution was IB/IC: 56%, II: 22%, III: 22%. Adjuvant therapy was given in one of three schemes: HDR vaginal radiation alone (6 weekly fractions of 500 cGy prescribed 5 mm from the applicator surface treating the upper 4 cm of the vagina), pelvic irradiation with vaginal HDR (500 cGy x 4 weekly fractions) or whole abdomen/pelvic irradiation (WAPI) with vaginal HDR treatment (500 cGy x 3 weekly fractions). Prior to the first HDR vaginal treatment, a simulation with placement of vaginal apex metallic markers was performed to assure proper positioning of the intravaginal cylinders. Pelvic midline blocking was designed from the HDR intravaginal simulation films. The 55 patients who underwent combined external beam irradiation/brachytherapy received a median dose to the pelvis of 5040 cGy (range 25.2-51.6 Gy), and a median total vaginal dose of 5060 cGy (range 30.0-57.6 Gy). Results: Median follow-up is 37 months (range 6-73 months). Local control (vaginally) is 98.7%. The one vaginal failure was in the distal vagina, outside the treatment volume. All other failures (4) were distant with the vagina controlled [3 intra-abdominal and one bone/intra-abdominal]. For stages I and II, the disease free survival is 92.8%. For stage III the disease free survival is 86.5%. Median overall time to failure is 14.3 months (range 8.5-18.6 months). In terms of acute toxicity, no grade 3-4 acute toxicity of the vagina or bladder was seen. However, 9% acute GI toxicity was encountered. Chronic grade 1-2 toxicities included: vaginal 21.8% (foreshortening and

  16. Craniospinal Irradiation for Trilateral Retinoblastoma Following Ocular Irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Marks, Lawrence B.; Bentel, Gunilla; Sherouse, George W.; Spencer, David P.; Light, Kim

    2015-01-15

    A case study is presented. Craniospinal radiotherapy and a three-field pineal boost for trilateral retinoblastoma were delivered to a patient previously irradiated for ocular retinoblastoma. The availability of CT-based three-dimensional treatment planning provided the capability of identifying the previously irradiated volume as a three-dimensional anatomic structure and of designing a highly customized set of treatment beams that minimized reirradiation of that volume.

  17. Irradiation combined with Bleomycin treatment of synchronized cells in culture under oxic and hypoxic conditions

    International Nuclear Information System (INIS)

    Midander, J.; Littbrand, B.; Edsmyr, F.

    1980-01-01

    Bleomycin-treated cells are sensitized to radiation delivered under oxic conditions both in the early S and G 2 phases of the cycle, irradiated under hypoxic conditions, sensitization occurs only in the early S phase. This difference in the sensitizing effect of the drug is discussed in regard to the possible clinical advantages of a combined treatment of tumours with irradiation and Bleomycin. (Auth.)

  18. Treatment verification and in vivo dosimetry for total body irradiation using thermoluminescent and semiconductor detectors

    International Nuclear Information System (INIS)

    Oliveira, F.F.; Amaral, L.L.; Costa, A.M.; Netto, T.G.

    2014-01-01

    The objective of this work is the characterization of thermoluminescent and semiconductor detectors and their applications in treatment verification and in vivo dosimetry for total body irradiation (TBI) technique. Dose measurements of TBI treatment simulation performed with thermoluminescent detectors inserted in the holes of a “Rando anthropomorphic phantom” showed agreement with the prescribed dose. For regions of the upper and lower chest where thermoluminescent detectors received higher doses it was recommended the use of compensating dose in clinic. The results of in vivo entrance dose measurements for three patients are presented. The maximum percentual deviation between the measurements and the prescribed dose was 3.6%, which is consistent with the action level recommended by the International Commission on Radiation Units and Measurements (ICRU), i.e., ±5%. The present work to test the applicability of a thermoluminescent dosimetric system and of a semiconductor dosimetric system for performing treatment verification and in vivo dose measurements in TBI techniques demonstrated the value of these methods and the applicability as a part of a quality assurance program in TBI treatments. - Highlights: • Characterization of a semiconductor dosimetric system. • Characterization of a thermoluminescent dosimetric system. • Application of the TLDs for treatment verification in total body irradiation treatments. • Application of semiconductor detectors for in vivo dosimetry in total body irradiation treatments. • Implementation of in vivo dosimetry as a part of a quality assurance program in radiotherapy

  19. Biological quarantine on international waters: an initiative for onboard protocols

    Science.gov (United States)

    Takano, Yoshinori; Yano, Hajime; Funase, Ryu; Sekine, Yasuhito; Takai, Ken

    2012-07-01

    The research vessel Chikyu is expanding new frontiers in science, technology, and international collaboration through deep-sea expedition. The Chikyu (length: 210 m, gross tonnage: 56752 tons) has advanced and comprehensive scientific research facilities. One of the scientific purposes of the vessel is to investigate into unexplored biosphere (i.e., undescribed extremophiles) on the Earth. Therefore, "the onboard laboratory" provides us systematic microbiological protocols with a physical containment situation. In parallel, the onboard equipments provide sufficient space for fifty scientists and technical support staff. The helicopter deck also supports various logistics through transporting by a large scale helicopter (See, http://www.jamstec.go.jp/chikyu/eng/). Since the establishment of Panel on Planetary Protection (PPP) in Committee on Space Research (COSPAR), we have an international consensus about the development and promulgation of planetary protection knowledge, policy, and plans to prevent the harmful effects of biological contamination on the Earth (e.g., Rummel, 2002). However, the matter to select a candidate location of initial quarantine at BSL4 level is often problematic. To answer the key issue, we suggest that international waters can be a meaningful option with several advantages to conduct initial onboard-biological quarantine investigation. Hence, the research vessel Chikyu is promising for further PPP requirements (e.g., Enceladus sample return project: Tsou et al., 2012). Rummel, J., Seeking an international consensus in planetary protection: COSPAR's planetary protection panel. Advances in Space Research, 30, 1573-1575 (2002). Tsou, P. et al. LIFE: Life Investigation For Enceladus - A Sample Return Mission Concept in Search for Evidence of Life. Astrobiology, in press.

  20. Utilisation of gamma radiation of Cobalt-60 as quarantine treatment of medicinal plant, aromatic and seasoning plants dehydrated infested by Lasioderma serricorne (Fabricius, 1792) (Coleoptera, Anobiidae) and Plodia interpunctella (Hubner, 1813) (Lepidoptera, Pyralidae); Utilizacao da radiacao gama do Cobalto-60 como tratamento quarentenario de plantas medicinais, aromaticas e condimentares desidratadas infestadas por Lasioderma serricorne (Fabricius, 1792) (Coleoptera, Anobiidae) e Plodia interpunctella (Hubner, 1813) (Lepidoptera, Pyralidae)

    Energy Technology Data Exchange (ETDEWEB)

    Alves, Juliana Nazare

    2007-07-01

    The research had as objective the use of the gamma radiation of the Cobalto-60 as quarantine treatment of the medicinal plant, aromatic and seasoning plants dehydrated infested by Lasioderma serricorne and Plodia interpunctella determining the disinfestation doses to attend the criterion in the not emergency of adults of the species in study and analysing through the Chromatography of Thin Layer the effect of the gamma radiation of the cobalto-60 on the active principle of extract dehydrated of Chamomilla recutita, Pimpinella anisum, Origanum vulgare, Cymbopogon citratus, Ocimum basilicum and Thymus vulgaris. The work was developed in the Laboratorio de Inseticidas in the Instituto Biologico in Sao Paulo in the period of August of 2005 the June of 2007. The radiation source used gamma was an experimental irradiator of Cobalto-60, model Gamacell 220, located in the Instituto de Pesquisas Energeticas e Nucleares - IPEN, located in Sao Paulo. In the period of 30 days after the irradiation of the samples evaluated the number of adults emerged of Lasioderma serricorne and Plodia interpunctella, using the data of mortality for the analysis of Probit. Obtained 100% of not emergency of adults in the Lasioderma serricorne with the dose of 2,00 kGy and 100% of not emergency of adults in the Plodia interpunctella with the dose of 2,25 kGy. The Chromatographic Analysis of Thin Layer was to evaluate did not show chemical differences in the extracts analysed. (author)