WorldWideScience

Sample records for include drinking water

  1. Drinking Water

    Science.gov (United States)

    ... the safest water supplies in the world, but drinking water quality can vary from place to place. ... water supplier must give you annual reports on drinking water. The reports include where your water came ...

  2. New England's Drinking Water | Drinking Water in New ...

    Science.gov (United States)

    2017-07-06

    Information on Drinking Water in New England. Major Topics covered include: Conservation, Private Wells, Preventing Contamination, Drinking Water Sources, Consumer Confidence Reports, and Drinking Water Awards.

  3. SDWISFED Drinking Water Data

    Data.gov (United States)

    U.S. Environmental Protection Agency — SDWIS/FED is EPA's national regulatory compliance database for the drinking water program. It includes information on the nation's 160,000 public water systems and...

  4. Drinking Water Fact Sheet: Coliform Bacteria

    OpenAIRE

    Mesner, Nancy; Daniels, Barbara

    2010-01-01

    This fact sheet provides information about coliform bacteria. Including sections about what coliform bacteria is, how it enters drinking water, health concerns from exposure, drinking water standards, and how to treat drinking water that contains coliforms.

  5. Hydraulic Model for Drinking Water Networks, Including Household Connections; Modelo hidraulico para redes de agua potable con tomas domiciliarias

    Energy Technology Data Exchange (ETDEWEB)

    Guerrero Angulo, Jose Oscar [Universidad Autonoma de Sinaloa (Mexico); Arreguin Cortes, Felipe [Instituto Mexicano de Tecnologia del Agua, Jiutepec, Morelos (Mexico)

    2002-03-01

    This paper presents a hydraulic simulation model for drinking water networks, including elements that are currently not considered household connections, spatially variable flowrate distribution pipelines, and tee secondary network. This model is determined by solving the equations needed for a conventional model following an indirect procedure for the solution of large equations systems. Household connection performance is considered as dependent of water pressure and the way in which users operate the taps of such intakes. This approach allows a better a acquaintance with the drinking water supply networks performance as well as solving problems that demand a more precise hydraulic simulation, such as water quality variations, leaks in networks, and the influence of home water tanks as regulating devices. [Spanish] Se presenta un modelo de simulacion hidraulica para redes de agua potable en el cual se incluyen elementos que no se toman en cuenta actualmente, como las tomas domiciliarias, los tubos de distribucion con gastos espacialmente variado y la red secundaria, resolviendo el numero de ecuaciones que seria necesario plantear en un modelo convencional mediante un procedimiento indirecto para la solucion de grandes sistemas de ecuaciones. En las tomas domiciliarias se considera que su funcionamiento depende de las presiones y la forma en que los usuarios operan las llaves de las mismas. Este planteamiento permite conocer mejor el funcionamiento de las redes de abastecimiento de agua potable y solucionar problemas que requieren de una simulacion hidraulica mas precisa, como el comportamiento de la calidad del agua, las fugas en las redes y la influencia reguladora de los tinacos de las casas.

  6. Drinking Water Training

    Science.gov (United States)

    The Drinking Water Academy provides online training and information to ensure that water professionals, public officials, and involved citizens have the knowledge and skills necessary to protect our drinking water supply.

  7. Hot Topics/New Initiatives | Drinking Water in New England ...

    Science.gov (United States)

    2017-07-06

    Information on Drinking Water in New England. Major Topics covered include: Conservation, Private Wells, Preventing Contamination, Drinking Water Sources, Consumer Confidence Reports, and Drinking Water Awards.

  8. Drinking Water Fact Sheet: Drinking Water Treatment Systems

    OpenAIRE

    Mesner, Nancy; Daniels, Barbara

    2010-01-01

    This fact sheet provides information about drinking water treatment systems. This fact sheet discusses different types of water treatment systems available to homeowners. It includes a table with water contaminants or problems, possible causes of the problem, and solutions.

  9. Drinking Water Action Plan

    Science.gov (United States)

    EPA's Drinking Water Action Plan serves as a national call to action, urging all levels of government, utilities, community organizations, and other stakeholders to work together to increase the safety and reliability of drinking water.

  10. Drinking water

    OpenAIRE

    Kostik, Vesna

    2012-01-01

    Centre of reference laboratories as a part of Institute of Public Health- Skopje is consisted of following laboratories: - Laboratory of Sanitary Microbiology - Laboratory for Food Quality Control - Laboratory for Water Quality Control - Laboratory for Contaminants and Eco - toxicology - Laboratory for Testing of Metals - Laboratory for Radioecology - Laboratory for Ionizing Radiation - Laboratory for Testing common use items Lab...

  11. Quality of Drinking Water

    Science.gov (United States)

    Roman, Harry T.

    2009-01-01

    The quality of drinking water has been gaining a great deal of attention lately, especially as water delivery infrastructure continues to age. Particles of various metals such as lead and copper, and other substances like radon and arsenic could be entering drinking water supplies. Spilled-on-the-ground hydrocarbon-based substances are also…

  12. Nitrate in drinking water

    DEFF Research Database (Denmark)

    Schullehner, Jörg

    Annual nationwide exposure maps for nitrate in drinking water in Denmark from the 1970s until today will be presented based on the findings in Schullehner & Hansen (2014) and additional work on addressing the issue of private well users and estimating missing data. Drinking water supply in Denmark...... is highly decentralized and fully relying on simple treated groundwater. At the same time, Denmark has an intensive agriculture, making groundwater resources prone to nitrate pollution. Drinking water quality data covering the entire country for over 35 years are registered in the public database Jupiter....... In order to create annual maps of drinking water quality, these data had to be linked to 2,852 water supply areas, which were for the first time digitized, collected in one dataset and connected to the Jupiter database. Analyses of the drinking water quality maps showed that public water supplies...

  13. Nitrate in drinking water

    DEFF Research Database (Denmark)

    Schullehner, Jörg; Hansen, Birgitte; Sigsgaard, Torben

    is highly decentralized and fully relying on simple treated groundwater. At the same time, Denmark has an intensive agriculture, making groundwater resources prone to nitrate pollution. Drinking water quality data covering the entire country for over 35 years are registered in the public database Jupiter......Annual nationwide exposure maps for nitrate in drinking water in Denmark from the 1970s until today will be presented based on the findings in Schullehner & Hansen (2014) and additional work on addressing the issue of private well users and estimating missing data. Drinking water supply in Denmark....... In order to create annual maps of drinking water quality, these data had to be linked to 2,852 water supply areas, which were for the first time digitized, collected in one dataset and connected to the Jupiter database. Analyses of the drinking water quality maps showed that public water supplies...

  14. Drinking water microbial myths.

    Science.gov (United States)

    Allen, Martin J; Edberg, Stephen C; Clancy, Jennifer L; Hrudey, Steve E

    2015-01-01

    Accounts of drinking water-borne disease outbreaks have always captured the interest of the public, elected and health officials, and the media. During the twentieth century, the drinking water community and public health organizations have endeavored to craft regulations and guidelines on treatment and management practices that reduce risks from drinking water, specifically human pathogens. During this period there also evolved misunderstandings as to potential health risk associated with microorganisms that may be present in drinking waters. These misunderstanding or "myths" have led to confusion among the many stakeholders. The purpose of this article is to provide a scientific- and clinically-based discussion of these "myths" and recommendations for better ensuring the microbial safety of drinking water and valid public health decisions.

  15. Drinking Water FAQ

    Science.gov (United States)

    ... your well Who should test your well Drinking Water FAQ Frequently Asked Questions General Where does my ... CDC's Private Wells page. Top of Page Public Water Systems What type of health issues can be ...

  16. Drinking Water Distribution Systems

    Science.gov (United States)

    Learn about an overview of drinking water distribution systems, the factors that degrade water quality in the distribution system, assessments of risk, future research about these risks, and how to reduce cross-connection control risk.

  17. Drinking Water Treatability Database (TDB)

    Data.gov (United States)

    U.S. Environmental Protection Agency — The Drinking Water Treatability Database (TDB) presents referenced information on the control of contaminants in drinking water. It allows drinking water utilities,...

  18. Radiological investigation of drinking water

    International Nuclear Information System (INIS)

    Kunz, E.

    1981-01-01

    An analysis is made of the report ''Radiological investigation of drinking water'' submitted by a working group of WHO to the Brussels meeting held between Nov 7 and 10, 1978. Annex II is emphasized of the WHO publication bearing the title ''The revision of WHO standards for drinking water''. It is shown that the draft of the revision does not basically differ from the revision introduced in Czechoslovakia and published in a revised standard CSN 83 0611 Drinking Water from 1978, including its harmonization with the Decree 59/72 Collect. of Laws on the protection of health from ionizing radiation, and from the standard CSN 83 0523 Radiometric analysis of drinking water. It is also shown that the text of the working group report contains some incorrect or unclear statements and views, which is explained by the misunderstanding of some ICRP recommendations. (H.S.)

  19. Characteristics of water obtained by dewatering cyanobacteria-containing sludge formed during drinking water treatment, including C-, N-disinfection byproduct formation.

    Science.gov (United States)

    Xu, Hangzhou; Pei, Haiyan; Jin, Yan; Xiao, Hongdi; Ma, Chunxia; Sun, Jiongming; Li, Hongmin

    2017-03-15

    This is the first study to systematically investigate the characteristics of the water obtained by dewatering cyanobacteria-containing sludge generated in the drinking water treatment plant, including formation of C- and N-disinfection by-products (DBPs). Results showed that this 'dewatering water' (DW) had different properties when the sludge was stored at different times. The content of dissolved organic matter (DOM) and microcystins (MCs) in the DW were low when the sludge was treated or disposed of within 4 days; correspondingly, the C-, N-DBP production was also low. However, due to the damage of algal cells to some extent, the DOM and MC levels increased significantly for storage time longer than 4 days; the production of C-, N-DBPs also increased. There were also obvious differences in the characteristics of the DW from sludges generated with different coagulant species. Due to the better protective effect of FeCl 3 and polymeric aluminium ferric chloride (PAFC) flocs, the DOM and MC levels and the production of C-, N-DBPs in the DW with FeCl 3 and PAFC coagulation were lower than those with AlCl 3 coagulation, even though the sludges were stored for the same amount of time. Furthermore, because of the formation of Al and Fe hydroxides, precipitated onto the surface of flocs, the soluble Al and Fe in the DW decreased with increased storage time, especially in the first four days. Overall, this study revealed the trends in variation of DW quality for cyanobacteria-containing sludges formed with different coagulants, then FeCl 3 and PAFC coagulants are recommended and sludge should be treated or disposed of within 4 days. Copyright © 2017 Elsevier Ltd. All rights reserved.

  20. Drinking water quality assessment.

    Science.gov (United States)

    Aryal, J; Gautam, B; Sapkota, N

    2012-09-01

    Drinking water quality is the great public health concern because it is a major risk factor for high incidence of diarrheal diseases in Nepal. In the recent years, the prevalence rate of diarrhoea has been found the highest in Myagdi district. This study was carried out to assess the quality of drinking water from different natural sources, reservoirs and collection taps at Arthunge VDC of Myagdi district. A cross-sectional study was carried out using random sampling method in Arthunge VDC of Myagdi district from January to June,2010. 84 water samples representing natural sources, reservoirs and collection taps from the study area were collected. The physico-chemical and microbiological analysis was performed following standards technique set by APHA 1998 and statistical analysis was carried out using SPSS 11.5. The result was also compared with national and WHO guidelines. Out of 84 water samples (from natural source, reservoirs and tap water) analyzed, drinking water quality parameters (except arsenic and total coliform) of all water samples was found to be within the WHO standards and national standards.15.48% of water samples showed pH (13) higher than the WHO permissible guideline values. Similarly, 85.71% of water samples showed higher Arsenic value (72) than WHO value. Further, the statistical analysis showed no significant difference (Pwater for collection taps water samples of winter (January, 2010) and summer (June, 2010). The microbiological examination of water samples revealed the presence of total coliform in 86.90% of water samples. The results obtained from physico-chemical analysis of water samples were within national standard and WHO standards except arsenic. The study also found the coliform contamination to be the key problem with drinking water.

  1. Chemical Contamination of California Drinking Water

    OpenAIRE

    Russell, Hanafi H.; Jackson, Richard J.; Spath, David P.; Book, Steven A.

    1987-01-01

    Drinking water contamination by toxic chemicals has become widely recognized as a public health concern since the discovery of 1,2-dibromo-3-chloropropane in California's Central Valley in 1979. Increased monitoring since then has shown that other pesticides and industrial chemicals are present in drinking water. Contaminants of drinking water also include naturally occurring substances such as asbestos and even the by-products of water chlorination. Public water systems, commercially bottled...

  2. CERN’s Drinking Water

    CERN Multimedia

    GS Department

    CERN’s drinking water is monitored on a regular basis. A certified independent laboratory takes and analyses samples to verify that the water complies with national and European regulations for safe drinking water. Nevertheless, the system that supplies our drinking water is very old and occasionally, especially after work has been carried out on the system, the water may become cloudy or discoloured, due to traces of corrosion. For this reason, we recommend: Never use hot water from the tap for drinking or cooking. If you need hot water, then draw water from the cold water tap and heat it. Only drink or cook with cold water. Let the cold water run until it is clear before drinking or making your tea or coffee. If you have any questions about the quality of CERN’s drinking water, please contact: Jerome Espuche (GS/SEM), Serge Deleval (EN/CV) or Jonathan Gulley (DG/SCG).

  3. Injured coliforms in drinking water.

    OpenAIRE

    McFeters, G A; Kippin, J S; LeChevallier, M W

    1986-01-01

    Coliforms were enumerated by using m-Endo agar LES and m-T7 agar in 102 routine samples of drinking water from three New England community water systems to investigate the occurrence and significance of injured coliforms. Samples included water collected immediately after conventional treatment, during the backwash cycle, at various points in the distribution system, and 1 week after the break and subsequent repair of a distribution main. Injured coliforms in these samples averaged greater th...

  4. Drinking Water in your Home

    Science.gov (United States)

    Many people choose to filter or test the drinking water that comes out of their tap or from their private well for a variety of reasons. And whether at home, at work or while traveling, many Americans drink bottled water.

  5. CERN’s Drinking Water

    CERN Multimedia

    GS Department

    2009-01-01

      CERN’s drinking water is monitored, with regular samples being taken and analysed by a certified independent laboratory, which checks on compliance with national and European regulations for safe drinking water. Nevertheless, the drinking water network is very old and occasionally, especially after work has been carried out on the network, the clarity and colour of the water can be adversely affected due to high levels of corrosion in suspension. Some basic recommendations should always be followed:   Never use hot water from the tap for drinking or cooking. If you need hot water, then draw water from the cold water tap before heating it. Only drink or cook with cold water. Let the cold water run until you notice that the water has become clear.   If you have questions about the quality of CERN’s drinking water, then please contact: Jerome Espuche (GS/SEM), Serge Deleval (EN/CV) or Jonathan Gulley (DG/SCG).

  6. CERN’s Drinking Water

    CERN Multimedia

    GS Department

      CERN’s drinking water is monitored, with regular samples being taken and analysed by a certified independent laboratory, which checks on compliance with national and European regulations for safe drinking water. Nevertheless, the drinking water network is very old and occasionally, especially after work has been carried out on the network, the clarity and colour of the water can be adversely affected due to high levels of corrosion in suspension. Some basic recommendations should always be followed: Never use hot water from the tap for drinking or cooking. If you need hot water, then draw water from the cold water tap before heating it. Only drink or cook with cold water. Let the cold water run until you notice that the water has become clear. If you have questions about the quality of CERN’s drinking water, then please contact: Jerome Espuche (GS/SEM), Serge Deleval (EN/CV) or Jonathan Gulley (DG/SCG).

  7. Quality assessment of drinking water in Temeke District (part II ...

    African Journals Online (AJOL)

    ... parameters of drinking water samples from different drinking water sources. The drinking water sources examined included tap water, river water and well water (deep and shallow wells). Water quality studied includes pH, chloride, nitrate and total hardness levels. The concentrations of total hardness in mg CaCO3/L and ...

  8. Chemical contamination of California drinking water.

    Science.gov (United States)

    Russell, H H; Jackson, R J; Spath, D P; Book, S A

    1987-11-01

    Drinking water contamination by toxic chemicals has become widely recognized as a public health concern since the discovery of 1,2-dibromo-3-chloropropane in California's Central Valley in 1979. Increased monitoring since then has shown that other pesticides and industrial chemicals are present in drinking water. Contaminants of drinking water also include naturally occurring substances such as asbestos and even the by-products of water chlorination. Public water systems, commercially bottled and vended water and mineral water are regulated, and California is also taking measures to prevent water pollution by chemicals through various new laws and programs.

  9. High-throughput sequencing reveals microbial communities in drinking water treatment sludge from six geographically distributed plants, including potentially toxic cyanobacteria and pathogens.

    Science.gov (United States)

    Xu, Hangzhou; Pei, Haiyan; Jin, Yan; Ma, Chunxia; Wang, Yuting; Sun, Jiongming; Li, Hongmin

    2018-04-10

    The microbial community structures of drinking water treatment sludge (DWTS) generated for raw water (RW) from different locations and with different source types - including river water, lake water and reservoir water -were investigated using high-throughput sequencing. Because the unit operations in the six DWTPs were similar, community composition in fresh sludge may be determined by microbial community in the corresponding RW. Although Proteobacteria, Cyanobacteria, Bacteroidetes, Firmicutes, Verrucomicrobia, and Planctomycetes were the dominant phyla among the six DWTS samples, no single phylum exhibited similar abundance across all the samples, owing to differences in total phosphorus, chemical oxygen demand, Al, Fe, and chloride in RW. Three genera of potentially toxic cyanobacteria (Planktothrix, Microcystis and Cylindrospermopsis), and four potential pathogens (Escherichia coli, Bacteroides ovatus, Prevotella copri and Rickettsia) were found in sludge samples. Because proliferation of potentially toxic cyanobacteria and Rickettsia in RW was mainly affected by nutrients, while growth of Escherichia coli, Bacteroides ovatus and Prevotella copri in RW may be influenced by Fe, control of nutrients and Fe in RW is essential to decrease toxic cyanobacteria and pathogens in DWTS. Copyright © 2018 Elsevier B.V. All rights reserved.

  10. LCA of Drinking Water Supply

    DEFF Research Database (Denmark)

    Godskesen, Berit; Meron, Noa; Rygaard, Martin

    2017-01-01

    water over sea water, the significant impacts from changed drinking water quality and reduced environmental burden from wastewater reuse instead of desalination. Some of the main challenges in conducting LCAs of water supply systems are their complexity and diversity, requiring very large data......Water supplies around the globe are growing complex and include more intense treatment methods than just decades ago. Now, desalination of seawater and wastewater reuse for both non-potable and potable water supply have become common practice in many places. LCA has been used to assess...... the potentials and reveal hotspots among the possible technologies and scenarios for water supplies of the future. LCA studies have been used to support decisions in the planning of urban water systems and some important findings include documentation of reduced environmental impact from desalination of brackish...

  11. TENORM: Drinking Water Treatment Residuals

    Science.gov (United States)

    EPA has specific regulations under the Safe Drinking Water Act (SDWA) that limit the amount of radioactivity allowed in community water systems. Learn about methods used to treat these water supplies to remove radioactivity and manage wastes.

  12. Biofilm in drinking water networks

    International Nuclear Information System (INIS)

    Cristiani, Pietrangela

    2005-01-01

    Bacterial growth in drinking waters is today controlled adding small and non toxic quantities of sanitising products. An innovative electrochemical biofilm monitoring system, already successfully applied in industrial waters, could be confirmed as an effective diagnostic tool of water quality also for drinking distributions systems [it

  13. Laboratory Certification Manual for Drinking Water

    Science.gov (United States)

    The Manual describes the Drinking Water Laboratory Certification Program implementation procedures, laboratory procedures, and technical criteria for laboratories that analyze drinking water compliance samples.

  14. Home drinking-water purifiers

    International Nuclear Information System (INIS)

    Pizzichini, Massimo; Pozio, Alfonso; Russo, Claudio

    2005-01-01

    To salve the widespread problem of contaminated drinking water, home purifiers are now sold in Italy as well as other countries. This article describes how these devices work, how safe they are to use and how safe the water they produce, in the broad context of regulations on drinking water and mineral water. A new device being developed by ENEA to treat municipal water and ground water could provide greater chemical and bacteriological safety. However, the appearance of these new systems makes it necessary to update existing regulations [it

  15. Army's drinking water surveillance program

    International Nuclear Information System (INIS)

    Sneeringer, P.V.; Belkin, F.; Straffon, N.; Costick, S.A.

    1977-01-01

    In 1976 a total of 827 water sources from Army installations throughout the world were sampled and analyzed for 53 chemical constituents and physical parameters. Medically significant contaminants included radiation measurements, heavy metals, fluoride, nitrate, and pesticides. Radiological activity appeared to vary with geographic location; a majority being from water sources in the western part of the U.S. No results for tritium were found to exceed the health-reference limit. Confirmatory analyses for radium-226 identified 3 groundwater sources as exceeding the limit; one was attributed to natural activity and the other sources are currently being investigated. Of the metals considered to be medically significant, mercury, chromium, lead, cadmium, silver, barium and arsenic were found in amounts within health level limits. Nitrate levels exceeding the health limit were confirmed for 2 drinking water sources

  16. Drinking Water Temperature Modelling in Domestic Systems

    OpenAIRE

    Moerman, A.; Blokker, M.; Vreeburg, J.; van der Hoek, J.P.

    2014-01-01

    Domestic water supply systems are the final stage of the transport process to deliver potable water to the customers’ tap. Under the influence of temperature, residence time and pipe materials the drinking water quality can change while the water passes the domestic drinking water system. According to the Dutch Drinking Water Act the drinking water temperature may not exceed the 25 °C threshold at point-of-use level. This paper provides a mathematical approach to model the heating of drinking...

  17. Drinking Water State Revolving Fund

    Data.gov (United States)

    U.S. Environmental Protection Agency — The Drinking Water State Revolving Fund (DWSRF) National Information Management System collects information that provide a record of progress and accountability for...

  18. Health assessment of toluene in California drinking water

    Energy Technology Data Exchange (ETDEWEB)

    Reed, N.; Reed, W.; Beltran, L.; Li, R.; Encomienda, I.

    1989-03-08

    This report reviews existing literature pertinent to the health risk posed by the use of toluene-contaminated drinking water. Also included in the study is an estimate of the toluene exposure of California residents based on the most recent data on toluene concentrations in California drinking water supplies. The concentration of toluene in drinking water that may cause adverse health effects is delineated.

  19. Determination of trace elements in ground drinking water in Norway

    OpenAIRE

    Abiyos, Beka

    2017-01-01

    Drinking water is essential for life. However, unless standard quality of drinking water is maintained, water can be associated with health risks. The present study was conducted to determine primarily inorganic elements in Norwegian ground drinking water in a nationwide investigation including 201 well works. In addition, indicators of water quality such as pH, conductivity, alkalinity, turbidity, and color were also determined. Water samples were collected from the source (raw water) and fr...

  20. Pharmaceutical compounds in drinking water

    Directory of Open Access Journals (Sweden)

    Vikas Chander

    2016-06-01

    Full Text Available Pharmaceutical products and their wastes play a major role in the degradation of environment. These drugs have positive as well as negative consequences on different environmental components including biota in different ways. Many types of pharmaceutical substances have been detected with significant concentrations through various advanced instrumental techniques in surface water, subsurface water, ground water, domestic waste water, municipal waste water and industrial effluents. The central as well as state governments in India are providing supports by creating excise duty free zones to promote the pharmaceutical manufacturers for their production. As a result, pharmaceutical companies are producing different types of pharmaceutical products at large scale and also producing complex non-biodegradable toxic wastes byproducts and releasing untreated or partially treated wastes in the environment in absence of strong regulations. These waste pollutants are contaminating all types of drinking water sources. The present paper focuses on water quality pollution by pharmaceutical pollutants, their occurrences, nature, metabolites and their fate in the environment.

  1. [Drinking water quality and safety].

    Science.gov (United States)

    Gómez-Gutiérrez, Anna; Miralles, Maria Josepa; Corbella, Irene; García, Soledad; Navarro, Sonia; Llebaria, Xavier

    2016-11-01

    The purpose of drinking water legislation is to guarantee the quality and safety of water intended for human consumption. In the European Union, Directive 98/83/EC updated the essential and binding quality criteria and standards, incorporated into Spanish national legislation by Royal Decree 140/2003. This article reviews the main characteristics of the aforementioned drinking water legislation and its impact on the improvement of water quality against empirical data from Catalonia. Analytical data reported in the Spanish national information system (SINAC) indicate that water quality in Catalonia has improved in recent years (from 88% of analytical reports in 2004 finding drinking water to be suitable for human consumption, compared to 95% in 2014). The improvement is fundamentally attributed to parameters concerning the organoleptic characteristics of water and parameters related to the monitoring of the drinking water treatment process. Two management experiences concerning compliance with quality standards for trihalomethanes and lead in Barcelona's water supply are also discussed. Finally, this paper presents some challenges that, in the opinion of the authors, still need to be incorporated into drinking water legislation. It is necessary to update Annex I of Directive 98/83/EC to integrate current scientific knowledge, as well as to improve consumer access to water quality data. Furthermore, a need to define common criteria for some non-resolved topics, such as products and materials in contact with drinking water and domestic conditioning equipment, has also been identified. Copyright © 2016 SESPAS. Publicado por Elsevier España, S.L.U. All rights reserved.

  2. Dose from drinking water Finland

    International Nuclear Information System (INIS)

    Maekelaeinen, Ilona; Salonen, Laina; Huikuri, Pia; Arvela, Hannu

    1999-01-01

    The dose from drinking water originates almost totally from naturally occurring radionuclides in the uranium-238 series, the most important nuclide being radon-222. Second comes lead-210, and third polonium-210. The mean age-group-weighted dose received by ingestion of drinking water is 0.14 mSv per year. More than half of the total cumulative dose of 750 manSv is received by the users of private wells, forming 13% of the population. The most exposed group comprises the users of wells drilled in bedrock, who receive 320 manSv while comprising only 4% of the population. The calculated number of annual cancer incidences due to drinking water is very sensitive to the dose-conversion factors of ingested radon used, as well as to the estimated lung cancer incidences caused by radon released from water into indoor air. (au)

  3. How dogs drink water

    Science.gov (United States)

    Gart, Sean; Socha, Jake; Vlachos, Pavlos; Jung, Sunghwan

    2014-11-01

    Animals with incomplete cheeks (i.e. dogs and cats) need to move fluid against gravity into the body by means other than suction. They do this by lapping fluid with their tongue. When a dog drinks, it curls its tongue posteriorly while plunging it into the fluid and then quickly withdraws its tongue back into the mouth. During this fast retraction fluid sticks to the ventral part of the curled tongue and is drawn into the mouth due to inertia. We show several variations of this drinking behavior among many dog breeds, specifically, the relationship between tongue dynamics and geometry, lapping frequency, and dog weight. We also compare the results with the physical experiment of a rounded rod impact onto a fluid surface. Supported by NSF PoLS #1205642.

  4. Lead and Drinking Water from Private Wells

    Science.gov (United States)

    ... type=”submit” value=”Submit” /> Healthy Water Home Lead and Drinking Water from Private Wells Recommend on ... remove lead from my drinking water? What is lead? Lead is a naturally occurring bluish-gray metal ...

  5. Basic Information about Lead in Drinking Water

    Science.gov (United States)

    ... United States Environmental Protection Agency Search Search Ground Water and Drinking Water Contact Us Share Basic Information about Lead in Drinking Water Have a question that's not answered on this ...

  6. Drinking Water State Revolving Fund (DWSRF)

    Science.gov (United States)

    This website provides information on financial assistance to water systems needing capitalization grants and/or technical assistance to improve the quality of drinking water and for the delivery of safe drinking water to consumers.

  7. Small Drinking Water Systems Communication and Outreach ...

    Science.gov (United States)

    As part of our small drinking water systems efforts, this poster highlights several communications and outreach highlights that EPA's Office of Research and Development and Office of Water have been undertaking in collaboration with states and the Association of State Drinking Water Administrators. To share information at EPA's annual small drinking water systems workshop

  8. Uranium in Kosovo's drinking water.

    Science.gov (United States)

    Berisha, Fatlume; Goessler, Walter

    2013-11-01

    The results of this paper are an initiation to capture the drinking water and/or groundwater elemental situation in the youngest European country, Kosovo. We aim to present a clear picture of the natural uranium concentration in drinking water and/or groundwater as it is distributed to the population of Kosovo. Nine hundred and fifty-one (951) drinking water samples were analyzed by inductively coupled plasma mass spectrometry (ICPMS). The results are the first countrywide interpretation of the uranium concentration in drinking water and/or groundwater, directly following the Kosovo war of 1999. More than 98% of the samples had uranium concentrations above 0.01 μg L(-1), which was also our limit of quantification. Concentrations up to 166 μg L(-1) were found with a mean of 5 μg L(-1) and median 1.6 μg L(-1) were found. Two point six percent (2.6%) of the analyzed samples exceeded the World Health Organization maximum acceptable concentration of 30 μg L(-1), and 44.2% of the samples exceeded the 2 μg L(-1) German maximum acceptable concentrations recommended for infant food preparations. Copyright © 2013 Elsevier Ltd. All rights reserved.

  9. CFD in drinking water treatment

    NARCIS (Netherlands)

    Wols, B.A.

    2010-01-01

    Hydrodynamic processes largely determine the efficacy of drinking water treatment systems, in particular disinfection systems. A lack of understanding of the hydrodynamics has resulted in suboptimal designs of these systems. The formation of unwanted disinfection-by-products and the energy

  10. Drinking water in Cuba and seawater desalination

    International Nuclear Information System (INIS)

    Meneses-Ruiz, E.; Turtos-Carbonell, L.M.; Oviedo-Rivero, I.

    2004-01-01

    The lack of drinking water has become a problem at world level because, in many places, supplies are very limited and, in other places, their reserves have been drained. At the present time there are estimated to be around two thousand million people that don't have drinking water for several reasons, such as drought, contamination and the presence of saline waters not suitable for human consumption. Because of the human need for water, they have always taken residence in areas where the supply was guaranteed, sometimes impeding the exploitation of other areas that can be economically very interesting. However, this resource is usually very close and in abundance in the form of seawater but its salinity makes it unusable for many basic requirements. Humanity has been forced, therefore, to take into consideration the possibilities of the economic treatment of seawater. Cuba has regions where the supplies of drinking water are scarce and others where the lack of this resource limits economic exploitation. The present work is approached with regard to the situation of hydro resources in Cuba, it includes: a description of the main hydrographic basins of the country; the contamination levels of the waters and the measures for mitigation; analysis of the supplies and demand for drinking water and its quality; regulatory aspects. The state of seawater desalination in Cuba is also included and the possibility of its realisation using nuclear energy and the advantages that this would bring is evaluated. (author)

  11. Drinking water in Cuba and seawater desalination

    Energy Technology Data Exchange (ETDEWEB)

    Meneses-Ruiz, E. [CUBAENERGIA, Playa, Havana (Cuba)]. E-mail: emeneses@cien.energia.inf.cu; Turtos-Carbonell, L.M.; Oviedo-Rivero, I. [CUBAENERGIA, Playa, Havana (Cuba)

    2004-07-01

    The lack of drinking water has become a problem at world level because, in many places, supplies are very limited and, in other places, their reserves have been drained. At the present time there are estimated to be around two thousand million people that don't have drinking water for several reasons, such as drought, contamination and the presence of saline waters not suitable for human consumption. Because of the human need for water, they have always taken residence in areas where the supply was guaranteed, sometimes impeding the exploitation of other areas that can be economically very interesting. However, this resource is usually very close and in abundance in the form of seawater but its salinity makes it unusable for many basic requirements. Humanity has been forced, therefore, to take into consideration the possibilities of the economic treatment of seawater. Cuba has regions where the supplies of drinking water are scarce and others where the lack of this resource limits economic exploitation. The present work is approached with regard to the situation of hydro resources in Cuba, it includes: a description of the main hydrographic basins of the country; the contamination levels of the waters and the measures for mitigation; analysis of the supplies and demand for drinking water and its quality; regulatory aspects. The state of seawater desalination in Cuba is also included and the possibility of its realisation using nuclear energy and the advantages that this would bring is evaluated. (author)

  12. Quantitative risk assessment of drinking water contaminants

    International Nuclear Information System (INIS)

    Cothern, C.R.; Coniglio, W.A.; Marcus, W.L.

    1986-01-01

    The development of criteria and standards for the regulation of drinking water contaminants involves a variety of processes, one of which is risk estimation. This estimation process, called quantitative risk assessment, involves combining data on the occurrence of the contaminant in drinking water and its toxicity. The human exposure to a contaminant can be estimated from occurrence data. Usually the toxicity or number of health effects per concentration level is estimated from animal bioassay studies using the multistage model. For comparison, other models will be used including the Weibull, probit, logit and quadratic ones. Because exposure and toxicity data are generally incomplete, assumptions need to be made and this generally results in a wide range of certainty in the estimates. This range can be as wide as four to six orders of magnitude in the case of the volatile organic compounds in drinking water and a factor of four to five for estimation of risk due to radionuclides in drinking water. As examples of the differences encountered in risk assessment of drinking water contaminants, discussions are presented on benzene, lead, radon and alachlor. The lifetime population risk estimates for these contaminants are, respectively, in the ranges of: <1 - 3000, <1 - 8000, 2000-40,000 and <1 - 80. 11 references, 1 figure, 1 table

  13. Drinking-water monitoring systems

    International Nuclear Information System (INIS)

    1994-01-01

    A new measuring system was developed by the Austrian Research Centre Seibersdorf for monitoring the quality of drinking-water. It is based on the experience made with the installation of UWEDAT (registered trademark) environmental monitoring networks in several Austrian provinces and regions. The standard version of the drinking-water monitoring system comprises sensors for measuring chemical parameters in water, radioactivity in water and air, and meteorological values of the environment. Further measuring gauges, e.g. for air pollutants, can be connected at any time, according to customers' requirements. For integration into regional and supraregional networks, station computers take over the following tasks: Collection of data and status signals transmitted by the subsystem, object protection, intermediate storage and communication of data to the host or several subcentres via Datex-P postal service, permanent lines or radiotransmission

  14. Drinking Water Contaminants -- Standards and Regulations

    Science.gov (United States)

    ... Agency Search Search Contact Us Share Drinking Water Contaminants – Standards and Regulations EPA identifies contaminants to regulate ... other partners to implement these SDWA provisions. Regulated Contaminants National Primary Drinking Water Regulations (NPDWRs) - table of ...

  15. Drinking water safely during cancer treatment

    Science.gov (United States)

    ... for Disease Control and Prevention. A guide to drinking water treatment technologies for household use. Updated March 14, 2014. www.cdc.gov/healthywater/drinking/travel/household_water_treatment.html . Accessed March 20, 2016.

  16. Decontamination of Drinking Water Infrastructure ...

    Science.gov (United States)

    Technical Brief This study examines the effectiveness of decontaminating corroded iron and cement-mortar coupons that have been contaminated with spores of Bacillus atrophaeus subsp. globigii (B. globigii), which is often used as a surrogate for pathogenic B. anthracis (anthrax) in disinfection studies. Bacillus spores are persistent on common drinking water material surfaces like corroded iron, requiring physical or chemical methods to decontaminate the infrastructure. In the United States, free chlorine and monochloramine are the primary chemical disinfectants used by the drinking water industry to inactivate microorganisms. Flushing is also a common, easily implemented practice in drinking water distribution systems, although large volumes of contaminated water needing treatment could be generated. Identifying readily available alternative disinfectant formulations for infrastructure decontamination could give water utilities options for responding to specific types of contamination events. In addition to presenting data on flushing alone, which demonstrated the persistence of spores on water infrastructure in the absence of high levels of disinfectants, data on acidified nitrite, chlorine dioxide, free chlorine, monochloramine, ozone, peracetic acid, and followed by flushing are provided.

  17. Safe Drinking Water

    Centers for Disease Control (CDC) Podcasts

    2008-04-23

    Listen to this podcast to learn more about the steps that are taken to bring you clean tap water.  Created: 4/23/2008 by National Center for Zoonotic, Vector-Borne, and Enteric Diseases (NCZVED).   Date Released: 5/1/2008.

  18. Comammox in drinking water systems.

    Science.gov (United States)

    Wang, Yulin; Ma, Liping; Mao, Yanping; Jiang, Xiaotao; Xia, Yu; Yu, Ke; Li, Bing; Zhang, Tong

    2017-06-01

    The discovery of complete ammonia oxidizer (comammox) has fundamentally upended our perception of the global nitrogen cycle. Here, we reported four metagenome assembled genomes (MAGs) of comammox Nitrospira that were retrieved from metagenome datasets of tap water in Singapore (SG-bin1 and SG-bin2), Hainan province, China (HN-bin3) and Stanford, CA, USA (ST-bin4). Genes of phylogenetically distinct ammonia monooxygenase subunit A (amoA) and hydroxylamine dehydrogenase (hao) were identified in these four MAGs. Phylogenetic analysis based on ribosomal proteins, AmoA, hao and nitrite oxidoreductase (subunits nxrA and nxrB) sequences indicated their close relationships with published comammox Nitrospira. Canonical ammonia-oxidizing microbes (AOM) were also identified in the three tap water samples, ammonia-oxidizing bacteria (AOB) in Singapore's and Stanford's samples and ammonia-oxidizing archaea (AOA) in Hainan's sample. The comammox amoA-like sequences were also detected from some other drinking water systems, and even outnumbered the AOA and AOB amoA-like sequences. The findings of MAGs and the occurrences of AOM in different drinking water systems provided a significant clue that comammox are widely distributed in drinking water systems. Copyright © 2017 Elsevier Ltd. All rights reserved.

  19. 30 CFR 75.1718 - Drinking water.

    Science.gov (United States)

    2010-07-01

    ... 30 Mineral Resources 1 2010-07-01 2010-07-01 false Drinking water. 75.1718 Section 75.1718 Mineral... SAFETY STANDARDS-UNDERGROUND COAL MINES Miscellaneous § 75.1718 Drinking water. [Statutory Provisions] An adequate supply of potable water shall be provided for drinking purposes in the active workings of the mine...

  20. Radioactivity in surface water, drinking water and sewage treatment plants

    International Nuclear Information System (INIS)

    Steger, F.

    1988-01-01

    The author discusses the origin, occurrence, characteristics and behaviour of radioactive substances in waters, the use of various waters as drinking water and consequences to be drawn in the case of drinking water contamination. 1 ref. (Author)

  1. Small Drinking Water Systems Research and Development ...

    Science.gov (United States)

    In the United States, there are 152,002 public water systems (PWS) in operation. Of these, 97% are considered small systems under the Safe Drinking Water Act (SDWA)—meaning they serve 10,000 or fewer people. While many of these small systems consistently provide safe, reliable drinking water to their customers, many face a number of challenges in their ability to achieve and maintain system sustainability. Some of these include high operator turnover, aging infrastructure, and lack of financial resources. Oftentimes, small communities and their state primacy agencies are reluctant to use novel approaches to drinking water challenges because they may have hidden costs or result in unforeseen health consequences for the community. EPA’s Office of Research and Development is helping to build confidence in innovative treatment technologies and approaches by conducting research that small communities, including tribal communities, and state primacy agencies can rely on to successfully remove contaminants of interest, without compromising the overall sustainability of their system. To share EPA's small drinking water systems research with the states, small systems, and the public.

  2. Private drinking water quality in rural Wisconsin.

    Science.gov (United States)

    Knobeloch, Lynda; Gorski, Patrick; Christenson, Megan; Anderson, Henry

    2013-03-01

    Between July 1, 2007, and December 31, 2010, Wisconsin health departments tested nearly 4,000 rural drinking water supplies for coliform bacteria, nitrate, fluoride, and 13 metals as part of a state-funded program that provides assistance to low-income families. The authors' review of laboratory findings found that 47% of these wells had an exceedance of one or more health-based water quality standards. Test results for iron and coliform bacteria exceeded safe limits in 21% and 18% of these wells, respectively. In addition, 10% of the water samples from these wells were high in nitrate and 11% had an elevated result for aluminum, arsenic, lead, manganese, or strontium. The high percentage of unsafe test results emphasizes the importance of water quality monitoring to the health of nearly one million families including 300,000 Wisconsin children whose drinking water comes from a privately owned well.

  3. Ensuring biological safety of drinking water at International Crops ...

    African Journals Online (AJOL)

    Potability of drinking water from various sources at the campus of International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Patancheru, Andhra Pradesh, India had been assessed for 17 years (1994 to 2010). All four sources of drinking water at ICRISAT, including Manjeera water (Municipal corporation ...

  4. Drinking Water Maximum Contaminant Levels (MCLs)

    Data.gov (United States)

    U.S. Environmental Protection Agency — National Primary Drinking Water Regulations (NPDWRs or primary standards) are legally enforceable standards that apply to public water systems. Primary standards...

  5. Cleaning Up Our Drinking Water

    International Nuclear Information System (INIS)

    Manke, Kristin L.

    2007-01-01

    Imagine drinking water that you wring out of the sponge you've just used to wash your car. This is what is happening around the world. Rain and snow pass through soil polluted with pesticides, poisonous metals and radionuclides into the underground lakes and streams that supply our drinking water. 'We need to understand this natural system better to protect our groundwater and, by extension, our drinking water,' said Pacific Northwest National Laboratory's Applied Geology and Geochemistry Group Manager, Wayne Martin. Biologists, statisticians, hydrologists, geochemists, geologists and computer scientists at PNNL work together to clean up contaminated soils and groundwater. The teams begin by looking at the complexities of the whole environment, not just the soil or just the groundwater. PNNL researchers also perform work for private industries under a unique use agreement between the Department of Energy and Battelle, which operates the laboratory for DOE. This research leads to new remediation methods and technologies to tackle problems ranging from arsenic at old fertilizer plants to uranium at former nuclear sites. Our results help regulators, policy makers and the public make critical decisions on complex environmental issues

  6. Drinking Water Temperature Modelling in Domestic Systems

    NARCIS (Netherlands)

    Moerman, A.; Blokker, M.; Vreeburg, J.; Van der Hoek, J.P.

    2014-01-01

    Domestic water supply systems are the final stage of the transport process to deliver potable water to the customers’ tap. Under the influence of temperature, residence time and pipe materials the drinking water quality can change while the water passes the domestic drinking water system. According

  7. Water Treatment: Can You Purify Water for Drinking?

    Science.gov (United States)

    Harris, Mary E.

    1996-01-01

    Presents a three-day mini unit on purification of drinking water that uses the learning cycle approach. Demonstrates the typical technology that water companies use to provide high-quality drinking water. (JRH)

  8. Asbestos in drinking water: a Canadian view.

    OpenAIRE

    Toft, P; Meek, M E

    1983-01-01

    For several years now, public health professionals have been faced with evaluating the potential hazards associated with the ingestion of asbestos in food and drinking water. In Canada, this is a subject of particular concern, because of the widespread occurrence of chrysotile asbestos in drinking water supplies. The results of available Canadian monitoring and epidemiologic studies of asbestos in drinking water are reviewed and discussed in light of other published work. It is concluded that...

  9. Regulating tritium in drinking water

    International Nuclear Information System (INIS)

    Fluke, R.

    1994-01-01

    This article incorporates an article by E. Koehl from an internal Ontario Hydro publication, and a letter from the Joint Committee of Health and Safety of the Royal Society of Canada and the Canadian Academy of Engineering, submitted to the Ontario Minister of the Environment and Energy. The Advisory Committee on Environmental Standards had recommended that the limit for tritium in Ontario drinking water be reduced from 40,000 to 100 Bq/L, with a further reduction to 20 in five years. Some facts and figures are adduced to show that the effect of tritium in drinking water in Ontario is negligible compared to the effect of background radiation. The risk from tritium to the people of Ontario is undetectably small, and the attempt to estimate this risk by linear extrapolation is extremely dubious. Regulation entails social and economic costs, and the government ought to ensure that the benefits exceed the costs. The costs translate into nothing less than wasted opportunity to save lives in other ways. 3 refs

  10. Radioactivity standards for drinking water

    International Nuclear Information System (INIS)

    Sastry, V.N.; Mahadevan, T.N.; Nair, R.N.; Krishnamoorthy, T.M.; Nambi, K.S.V.

    1995-01-01

    The Bureau of Indian Standards (BIS) had issued drinking water specifications for radioactivity in 1991 as 0.1 Bq/L for gross α and 1 pCi/L for gross β. The specification for gross β should have been 1 Bq/L, however the basis for arriving at these standards were not clearly stated. The radiological basis for fixing the Drinking Water Standards (DWS) has, therefore, been reviewed in the present work. The values derived now for gross α (0.01 Bq/L) and gross β (0.34 Bq/L) are different from the values given above. In addition, the DWS for some important radionuclides using the ingestion dose factors applicable to members of the general public (adult as well as children) are given here. It is hoped that the presently suggested values will be accepted by the Atomic Energy Regulatory Board and adopted by the BIS in the near future. (author). 14 refs., 2 tabs., 2 ills

  11. Developing Fluorescence Sensor Systems for Early Detection of Nitrification Events in Chloraminated Drinking Water Distribution Systems

    Science.gov (United States)

    Detection of nitrification events in chloraminated drinking water distribution systems remains an ongoing challenge for many drinking water utilities, including Dallas Water Utilities (DWU) and the City of Houston (CoH). Each year, these utilities experience nitrification events ...

  12. Fluorescence Sensors for Early Detection of Nitrification in Drinking Water Distribution Systems – Interference Corrections (Abstract)

    Science.gov (United States)

    Nitrification event detection in chloraminated drinking water distribution systems (DWDSs) remains an ongoing challenge for many drinking water utilities, including Dallas Water Utilities (DWU) and the City of Houston (CoH). Each year, these utilities experience nitrification eve...

  13. Fluorescence Sensors for Early Detection of Nitrification in Drinking Water Distribution Systems – Interference Corrections (Poster)

    Science.gov (United States)

    Nitrification event detection in chloraminated drinking water distribution systems (DWDSs) remains an ongoing challenge for many drinking water utilities, including Dallas Water Utilities (DWU) and the City of Houston (CoH). Each year, these utilities experience nitrification eve...

  14. Management of drinking water quality in Pakistan

    International Nuclear Information System (INIS)

    Javed, A.A.

    2003-01-01

    Drinking water quality in both urban and rural areas of Pakistan is not being managed properly. Results of various investigations provide evidence that most of the drinking water supplies are faecally contaminated. At places groundwater quality is deteriorating due to the naturally occurring subsoil contaminants, or by anthropogenic activities. The poor bacteriological quality of drinking water has frequently resulted in high incidence of water borne diseases while subsoil contaminants have caused other ailments to consumers. This paper presents a detailed review of drinking water quality in the country and the consequent health impacts. It identifies various factors contributing to poor water quality and proposes key actions required to ensure safe drinking water supplies to consumers. (author)

  15. Removal of radium from drinking water

    International Nuclear Information System (INIS)

    Lauch, R.P.

    1992-08-01

    The report summarizes processes for removal of radium from drinking water. Ion exchange, including strong acid and weak acid resin, is discussed. Both processes remove better than 95 percent of the radium from the water. Weak acid ion exchange does not add sodium to the water. Calcium cation exchange removes radium and can be used when hardness removal is not necessary. Iron removal processes are discussed in relation to radium removal. Iron oxides remove much less than 20 percent of the radium from water under typical conditions. Manganese dioxide removes radium from water when competition for sorption sites and clogging of sites is reduced. Filter sand that is rinsed daily with dilute acid will remove radium from water. Manganese dioxide coated filter sorption removes radium but more capacity would be desirable. The radium selective complexer selectively removes radium with significant capacity if iron fouling is eliminated

  16. Drinking Water Consequences Tools. A Literature Review

    Energy Technology Data Exchange (ETDEWEB)

    Pasqualini, Donatella [Los Alamos National Lab. (LANL), Los Alamos, NM (United States)

    2016-05-12

    In support of the goals of Department of Homeland Security’s (DHS) National Protection and Programs Directorate and the Federal Emergency Management Agency, the DHS Office of Science and Technology is seeking to develop and/or modify consequence assessment tools to enable drinking water systems owner/operators to estimate the societal and economic consequences of drinking water disruption due to the threats and hazards. This work will expand the breadth of consequence estimation methods and tools using the best-available data describing water distribution infrastructure, owner/assetlevel economic losses, regional-scale economic activity, and health. In addition, this project will deploy the consequence methodology and capability within a Web-based platform. This report is intended to support DHS effort providing a review literature review of existing assessment tools of water and wastewater systems consequences to disruptions. The review includes tools that assess water systems resilience, vulnerability, and risk. This will help to understand gaps and limitations of these tools in order to plan for the development of the next-generation consequences tool for water and waste water systems disruption.

  17. Radon in private drinking water wells

    International Nuclear Information System (INIS)

    Otahal, P.; Merta, J.; Burian, I.

    2014-01-01

    At least 10 % of inhabitants in the Czech Republic are supplied with water from private sources (private wells, boreholes). With the increasing cost of water, the number of people using their own sources of drinking water will be likely to increase. According to the Decree of the State Office for Nuclear Safety about the Radiation Protection 307/2002 as amended by Decree 499/2005, the guideline limit for the supplied drinking water ('drinking water for public supply') for radon concentration is 50 Bq.l -1 . This guideline does not apply to private sources of drinking water. Radon in water influences human health by ingestion and also by inhalation when radon is released from water during showering and cooking. This paper presents results of measurements of radon concentrations in water from private wells in more than 300 cases. The gross concentration of alpha-emitting radionuclides and the concentrations of radium and uranium were also determined. (authors)

  18. Drinking Water (Environmental Health Student Portal)

    Science.gov (United States)

    ... Water Waterborne Diseases & Illnesses Water Cycle Water Treatment Videos Games Experiments For Teachers Home Water Pollution Drinking Water ... quality, and activities. For Teachers Arizona Water Quality Education Activities for Grades 1 - 12 (University ... Videos and Players Contact Us: tehip@teh.nlm.nih. ...

  19. Asbestos in drinking water: a Canadian view

    Energy Technology Data Exchange (ETDEWEB)

    Toft, P.; Meek, M.E.

    1983-11-01

    Because of the widespread occurrence of chrysotile asbestos in drinking water supplies in Canada, public health professionals have been faced with evaluating the potential hazards associated with the ingestion of asbestos in food and drinking water. The results of available Canadian monitoring and epidemiologic studies of asbestos in drinking water are reviewed and discussed in light of other published work. The Canadian studies provide no consistent, convincing evidence of increased cancer risks attributable to the ingestion of drinking water contaminated by asbestos, even though the observed asbestos concentrations were relatively high in several communities. Only one study, conducted in the San Francisco Bay Area, has shown evidence of increased cancer incidence associated with the ingestion of asbestos in drinking water. 6 references.

  20. Limited school drinking water access for youth

    Science.gov (United States)

    Kenney, Erica L.; Gortmaker, Steven L.; Cohen, Juliana F.W.; Rimm, Eric B.; Cradock, Angie L.

    2016-01-01

    PURPOSE Providing children and youth with safe, adequate drinking water access during school is essential for health. This study utilized objectively measured data to investigate the extent to which schools provide drinking water access that meets state and federal policies. METHODS We visited 59 middle and high schools in Massachusetts during spring 2012. Trained research assistants documented the type, location, and working condition of all water access points throughout each school building using a standard protocol. School food service directors (FSDs) completed surveys reporting water access in cafeterias. We evaluated school compliance with state plumbing codes and federal regulations and compared FSD self-reports of water access with direct observation; data were analyzed in 2014. RESULTS On average, each school had 1.5 (SD: 0.6) water sources per 75 students; 82% (SD: 20) were functioning, and fewer (70%) were both clean and functioning. Less than half of the schools met the federal Healthy Hunger Free Kids Act requirement for free water access during lunch; 18 schools (31%) provided bottled water for purchase but no free water. Slightly over half (59%) met the Massachusetts state plumbing code. FSDs overestimated free drinking water access compared to direct observation (96% FSD-reported versus 48% observed, kappa=0.07, p=0.17). CONCLUSIONS School drinking water access may be limited. In this study, many schools did not meet state or federal policies for minimum student drinking water access. School administrative staff may not accurately report water access. Public health action is needed to increase school drinking water access. IMPLICATIONS AND CONTRIBUTIONS Adolescents’ water consumption is lower than recommended. In a sample of Massachusetts middle and high schools, about half did not meet federal and state minimum drinking water access policies. Direct observation may improve assessments of drinking water access and could be integrated into routine

  1. Learn About Laboratory Certification for Drinking Water

    Science.gov (United States)

    EPA’s Office of Water Technical Support Center implements the Drinking Water Laboratory Certification Program in partnership with EPA Regions, EPA’s Office of Research and Development, and States.

  2. Optimization Program for Drinking Water Systems

    Science.gov (United States)

    The Area-Wide Optimization Program (AWOP) provides tools and approaches for drinking water systems to meet water quality optimization goals and provide an increased – and sustainable – level of public health protection to their consumers.

  3. Drinking Water Cyanotoxin Risk Communication Toolbox

    Science.gov (United States)

    The drinking water cyanotoxin risk communication toolbox is a ready-to-use, “one-stop-shop” to support public water systems, states, and local governments in developing, as they deem appropriate, their own risk communication materials.

  4. Subsurface iron and arsenic removal for drinking water treatment in Bangladesh

    NARCIS (Netherlands)

    Van Halem, D.

    2011-01-01

    Arsenic contamination of shallow tube well drinking water is an urgent health problem in Bangladesh. Current arsenic mitigation solutions, including (household) arsenic removal options, do not always provide a sustainable alternative for safe drinking water. A novel technology, Subsurface Arsenic

  5. Investigation of drinking water quality in Kosovo.

    Science.gov (United States)

    Berisha, Fatlume; Goessler, Walter

    2013-01-01

    In the recent years, not much environmental monitoring has been conducted in the territory of Kosovo. This study represents the first comprehensive monitoring of the drinking water situation throughout most of the territory of Kosovo. We present the distribution of major and minor trace elements in drinking water samples from Kosovo. During our study we collected 951 samples from four different sources: private-bored wells; naturally flowing artesian water; pumped-drilled wells; and public water sources (tap water). The randomly selected drinking water samples were investigated by routine water analyses using inductively coupled plasma mass spectrometry (ICPMS) for 32 elements (Li, Be, B, Na, Mg, Al, K, Ca, V, Cr, Mn, Fe, Co, Ni, Cu, Zn, Ga, As, Rb, Sr, Mo, Ag, Cd, Sn, Sb, Te, Ba, Tl, Pb, Bi, Th, U). Even though there are set guidelines for elemental exposure in drinking water worldwide, in developing countries, such as Kosovo, the lack of monitoring drinking water continues to be an important health concern. This study reports the concentrations of major and minor elements in the drinking water in Kosovo. Additionally, we show the variation of the metal concentration within different sources. Of the 15 regulated elements, the following five elements: Mn, Fe, Al, Ni, As, and U were the elements which most often exceeded the guidelines set by the EU and/or WHO.

  6. Development and validation of a drinking water temperature model in domestic drinking water supply systems

    OpenAIRE

    Zlatanovic, Ljiljana; Moerman, Andreas; Hoek, van der, Jan Peter; Vreeburg, Jan; Blokker, Mirjam

    2017-01-01

    Domestic drinking water supply systems (DDWSs) are the final step in the delivery of drinking water to consumers. Temperature is one of the rate-controlling parameters for many chemical and microbiological processes and is, therefore, considered as a surrogate parameter for water quality processes. In this study, a mathematical model is presented that predicts temperature dynamics of the drinking water in DDWSs. A full-scale DDWS resembling a conventional system was built and run according to...

  7. Public Health Consequences of Lead in Drinking Water.

    Science.gov (United States)

    Levallois, Patrick; Barn, Prabjit; Valcke, Mathieu; Gauvin, Denis; Kosatsky, Tom

    2018-03-19

    Lead can enter drinking water from lead service lines and lead-containing plumbing, particularly in the presence of corrosive water. We review the current evidence on the role of drinking water as a source of lead exposure and its potential impacts on health, with an emphasis on children. Drinking water guidelines and mitigation strategies are also presented. The impact of lead on neurodevelopmental effects in children even at low levels of exposure is well established. Population and toxicokinetic modeling studies have found a clear relationship between water lead levels and blood lead levels in children at low levels of lead in drinking water. Various mitigation strategies can lower lead levels in water. The importance of drinking water as a contributor to total lead exposure depends on water lead levels and the amount consumed, as well as the relative contribution of other sources. Efforts should be made to reduce lead exposure for all sources, including drinking water, considering that no threshold level of exposure exists for the neurodevelopmental effects of lead in children.

  8. An experimental study on the influence of water stagnation and temperature change on water quality in a full-scale domestic drinking water system

    OpenAIRE

    Zlatanović, L.; van der Hoek, J.P.; Vreeburg, J.H.G.

    2017-01-01

    The drinking water quality changes during the transport through distribution systems. Domestic drinking water systems (DDWSs), which include the plumbing between the water meter and consumer's taps, are the most critical points in which water quality may be affected. In distribution networks, the drinking water temperature and water residence time are regarded as indicators of the drinking water quality. This paper describes an experimental research on the influence of stagnation time and tem...

  9. Drinking Water Infrastructure and Environmental Disparities: Evidence and Methodological Considerations

    Science.gov (United States)

    2011-01-01

    Potable drinking water is essential to public health; however, few studies have investigated income or racial disparities in water infrastructure or drinking water quality. There were many case reports documenting a lack of piped water or serious water quality problems in low income and minority communities, including tribal lands, Alaskan Native villages, colonias along the United States–Mexico border, and small communities in agricultural areas. Only 3 studies compared the demographic characteristics of communities by the quality of their drinking water, and the results were mixed in these studies. Further assessments were hampered by difficulties linking specific water systems to the sociodemographic characteristics of communities, as well as little information about how well water systems operated and the effectiveness of governmental oversight. PMID:21836110

  10. Drinking water infrastructure and environmental disparities: evidence and methodological considerations.

    Science.gov (United States)

    VanDerslice, James

    2011-12-01

    Potable drinking water is essential to public health; however, few studies have investigated income or racial disparities in water infrastructure or drinking water quality. There were many case reports documenting a lack of piped water or serious water quality problems in low income and minority communities, including tribal lands, Alaskan Native villages, colonias along the United States-Mexico border, and small communities in agricultural areas. Only 3 studies compared the demographic characteristics of communities by the quality of their drinking water, and the results were mixed in these studies. Further assessments were hampered by difficulties linking specific water systems to the sociodemographic characteristics of communities, as well as little information about how well water systems operated and the effectiveness of governmental oversight.

  11. Drinking Water Mapping Application (DWMA) - Public Version

    Data.gov (United States)

    U.S. Environmental Protection Agency — The Drinking Water Mapping Application (DWMA) is a web-based geographic information system (GIS) that enhances the capabilities to identify major contaminant risks...

  12. Drinking Water Earthquake Resilience Paper Data

    Data.gov (United States)

    U.S. Environmental Protection Agency — Data for the 9 figures contained in the paper, A SOFTWARE FRAMEWORK FOR ASSESSING THE RESILIENCE OF DRINKING WATER SYSTEMS TO DISASTERS WITH AN EXAMPLE EARTHQUAKE...

  13. Drinking Water Microbiome as a Screening Tool for Nitrification in Chloraminated Drinking Water Distribution Systems

    Science.gov (United States)

    Many water utilities in the US using chloramine as disinfectant treatment in their distribution systems have experienced nitrification episodes, which detrimentally impact the water quality. A chloraminated drinking water distribution system (DWDS) simulator was operated throug...

  14. Polyelectrolyte determination in drinking water

    African Journals Online (AJOL)

    include: colloidal titration, extraction-spectrophotometry, chro- matography, fluorometry and potentiometry. Methods that are simple to perform and that allow water- works operators to achieve precise results are desirable as quick. TABLE 1. List of contaminants found in polyelectrolyte products. Contaminant. Polyelectrolyte.

  15. Development and validation of a drinking water temperature model in domestic drinking water supply systems

    NARCIS (Netherlands)

    Zlatanovic, Ljiljana; Moerman, Andreas; Hoek, van der Jan Peter; Vreeburg, Jan; Blokker, Mirjam

    2017-01-01

    Domestic drinking water supply systems (DDWSs) are the final step in the delivery of drinking water to consumers. Temperature is one of the rate-controlling parameters for many chemical and microbiological processes and is, therefore, considered as a surrogate parameter for water quality

  16. Development and validation of a drinking water temperature model in domestic drinking water supply systems

    NARCIS (Netherlands)

    Zlatanović, L.; Moerman, A.; van der Hoek, J.P.; Vreeburg, J.H.G.; Blokker, M

    2017-01-01

    Domestic drinking water supply systems (DDWSs) are the final step in the delivery of drinking water to consumers. Temperature is one of the rate-controlling parameters for many chemical and microbiological processes and is, therefore, considered as a surrogate parameter for water quality processes.

  17. 75 FR 39935 - Drinking Water Strategy Contaminants as Group(s)-Notice of Web Dialogue

    Science.gov (United States)

    2010-07-13

    ... ENVIRONMENTAL PROTECTION AGENCY [FRL-9175-1] RIN 2040-AD94 Drinking Water Strategy Contaminants as... Drinking Water Strategy includes the following four principles: Addressing some contaminants as group(s... array of contaminants; using the authority of multiple statutes to help protect drinking water; and...

  18. Reproducibility of the water drinking test.

    Science.gov (United States)

    Muñoz, C R; Macias, J H; Hartleben, C

    2015-11-01

    To investigate the reproducibility of the water drinking test in determining intraocular pressure peaks and fluctuation. It has been suggested that there is limited agreement between the water drinking test and diurnal tension curve. This may be because it has only been compared with a 10-hour modified diurnal tension curve, missing 70% of IOP peaks that occurred during night. This was a prospective, analytical and comparative study that assesses the correlation, agreement, sensitivity and specificity of the water drinking test. The correlation between the water drinking test and diurnal tension curve was significant and strong (r=0.93, Confidence interval 95% between 0.79 and 0.96, p<01). A moderate agreement was observed between these measurements (pc=0.93, Confidence interval 95% between 0.87 and 0.95, p<.01). The agreement was within±2mmHg in 89% of the tests. Our study found a moderate agreement between the water drinking test and diurnal tension curve, in contrast with the poor agreement found in other studies, possibly due to the absence of nocturnal IOP peaks. These findings suggest that the water drinking test could be used to determine IOP peaks, as well as for determining baseline IOP. Copyright © 2014 Sociedad Española de Oftalmología. Published by Elsevier España, S.L.U. All rights reserved.

  19. Optimal drinking water composition for caries control in populations

    DEFF Research Database (Denmark)

    Bruvo, M.; Ekstrand, K.; Arvin, Erik

    2008-01-01

    Apart from the well-documented effect of fluoride in drinking water on dental caries, little is known about other chemical effects. Since other ions in drinking water may also theoretically influence caries, as well as binding of fluoride in the oral environment, we hypothesized that the effect...... of drinking water on caries may not be limited to fluoride only. Among 22 standard chemical variables, including 15 ions and trace elements as well as gases, organic compounds, and physical measures, iterative search and testing identified that calcium and fluoride together explained 45% of the variations...... in the numbers of decayed, filled, and missing tooth surfaces (DMF-S) among 52,057 15-year-old schoolchildren in 249 Danish municipalities. Both ions had reducing effects on DMF-S independently of each other, and could be used in combination for the design of optimal drinking water for caries control...

  20. Nitrate in drinking water and colorectal cancer risk

    DEFF Research Database (Denmark)

    Schullehner, Jörg; Hansen, Birgitte; Thygesen, Malene

    2018-01-01

    based on drinking water quality analyses at public waterworks and private wells between 1978 and 2011. For the main analyses, 1.7 million individuals with highest exposure assessment quality were included. Follow-up started at age 35. We identified 5,944 incident CRC cases during 23 million person......Nitrate in drinking water may increase risk of colorectal cancer due to endogenous transformation into carcinogenic N-nitroso compounds. Epidemiological studies are few and often challenged by their limited ability of estimating long-term exposure on a detailed individual level. We exploited...... population-based health register data, linked in time and space with longitudinal drinking water quality data, on an individual level to study the association between long-term drinking water nitrate exposure and colorectal cancer (CRC) risk. Individual nitrate exposure was calculated for 2.7 million adults...

  1. [Hydraulic fracturing - a hazard for drinking water?].

    Science.gov (United States)

    Ewers, U; Gordalla, B; Frimmel, F

    2013-11-01

    Hydraulic fracturing (fracking) is a technique used to release and promote the extraction of natural gas (including shale gas, tight gas, and coal bed methane) from deep natural gas deposits. Among the German public there is great concern with regard to the potential environmental impacts of fracking including the contamination of ground water, the most important source of drinking water in Germany. In the present article the risks of ground water contamination through fracking are discussed. Due to the present safety requirements and the obligatory geological and hydrogeological scrutiny of the underground, which has to be performed prior to fracking, the risk of ground water contamination by fracking can be regarded as very low. The toxicity of chemical additives of fracking fluids is discussed. It is recommended that in the future environmental impact assessment and approval of fracs should be performed by the mining authorities in close cooperation with the water authorities. Furthermore, it is recommended that hydraulic fracturing in the future should be accompanied by obligatory ground water monitoring. © Georg Thieme Verlag KG Stuttgart · New York.

  2. Iron and manganese removal from drinking water

    Directory of Open Access Journals (Sweden)

    Daniela-Elena Pascu

    2016-04-01

    Full Text Available The purpose of the present study is to find a suitable method for removal of iron and manganese from ground water, considering bothlocal economical and environmental aspects. Ground water is a highly important source of drinking water in Romania. Ground water is naturally pure from bacteria at a 25 m depth or more. However, solved metals may occur and if the levels are too high, the water is not drinkable. Different processes, such as electrochemical and combined electrochemical-adsorption methods have been applied to determine metals content in accordance to reports of National Water Agency from Romania (ANAR. Every water source contains dissolved or particulate compounds. The concentrations of these compounds can affect health, productivity, compliance requirements, or serviceability and cannot be economically removed by conventional filtration means. In this study, we made a comparison between the electrochemical and adsorption methods (using membranes. Both methods have been used to evaluate the efficiency of iron and manganese removal at various times and temperatures. We used two membrane types: composite and cellulose, respectively. Different approaches, including lowering the initial current density and increasing the initial pH were applied. Reaction kinetics was achieved using mathematical models: Jura and Temkin.

  3. Drinking water quality monitoring using trend analysis.

    Science.gov (United States)

    Tomperi, Jani; Juuso, Esko; Eteläniemi, Mira; Leiviskä, Kauko

    2014-06-01

    One of the common quality parameters for drinking water is residual aluminium. High doses of residual aluminium in drinking water or water used in the food industry have been proved to be at least a minor health risk or even to increase the risk of more serious health effects, and cause economic losses to the water treatment plant. In this study, the trend index is developed from scaled measurement data to detect a warning of changes in residual aluminium level in drinking water. The scaling is based on monotonously increasing, non-linear functions, which are generated with generalized norms and moments. Triangular episodes are classified with the trend index and its derivative. The severity of the situations is evaluated by deviation indices. The trend episodes and the deviation indices provide good tools for detecting changes in water quality and for process control.

  4. Household characteristics affecting drinking water quality and human health

    International Nuclear Information System (INIS)

    Kausar, S.; Maann, A.A.; Zafar, I.; Ali, T.

    2009-01-01

    Pakistan's water crisis, especially serious water shortages have had a great impact on the health of the general population. Today majority of Pakistanis have no access to improved water sources which force people to consume polluted drinking water that results in the shape of waterborne diseases. In addition to this, household characteristics, includes mother's education and family income, also have an impact on drinking water quality and ultimately on human health. This study was conducted in three districts of Province Punjab both in urban and rural areas. The sample size of this study was 600 females of age group 20-60 years. From the data, it was concluded that mother's education and family income were affecting drinking water quality and human health. As the mother's years of education increased, the health issues decreased. Similarly, as the level of income increased, people suffered from water related diseases decreased. (author)

  5. Natural radionuclides in drinking water in Argentina

    International Nuclear Information System (INIS)

    Bomben, A.M.; Palacios, M.A.

    2000-01-01

    As part of the national survey to evaluate natural radioactivity in the environment, concentration levels of natural uranium and 226 Ra have been analyzed in over 300 drinking water samples taken from different locations in Argentina. 226 Ra was determined by 222 Rn emanation and liquid scintillation counting, and natural uranium by a fluorimetric procedure. Values ranging from 0.03 to 24 μg.l -1 of natural uranium and from 0.06 to 50 μg.l -1 , were measured on drinking water samples taken from tap water systems and private wells, respectively. Concentrations up to 15 mBq.l -1 and to 22 mBq.l -1 of 226 Ra were found in drinking water samples taken from tap water systems and private wells, respectively. These values are compared with the reference values accepted for drinking water. Based on the water intake rate, the age distribution and the measured concentrations, an annual collective effective dose of 1.9 man Sv and an individual committed effective dose of 0.49 μSv.y -1 were calculated for the city of Buenos Aires adult inhabitants, for the ingestion of both natural radionuclides analyzed in drinking water. (author)

  6. Water contamination events in UK drinking-water supply systems.

    Science.gov (United States)

    Gray, John

    2008-01-01

    Water supply companies in the UK have a duty under prime UK legislation to notify the Drinking Water Inspectorate of events affecting or potentially affecting the quality of drinking-water supplies. Under the same legislation, the Inspectorate has a duty to investigate each event. After assessing all of the information available, including companies' reports, the Inspectorate advises on the way in which the event was handled and whether any statutory requirements were contravened. If appropriate, a prosecution of the water company may be initiated. Copies of the assessment are sent to the water company, relevant local and health authorities, Ofwat (the economic regulator), the regional Consumer Council for Water and any other interested parties, including consumers who request it. Generic guidance may be issued to the industry on matters of wider concern. This paper considers the role of the Inspectorate, the powers available to it and reporting arrangements. An overview is presented of events that occurred between 1990 and 2005 and common features are identified. Causes of different types of event are discussed. The importance of well-established contacts between the various interested parties involved in protecting public health is emphasised through discussion of example incidents.

  7. National trends in drinking water quality violations.

    Science.gov (United States)

    Allaire, Maura; Wu, Haowei; Lall, Upmanu

    2018-02-27

    Ensuring safe water supply for communities across the United States is a growing challenge in the face of aging infrastructure, impaired source water, and strained community finances. In the aftermath of the Flint lead crisis, there is an urgent need to assess the current state of US drinking water. However, no nationwide assessment has yet been conducted on trends in drinking water quality violations across several decades. Efforts to reduce violations are of national concern given that, in 2015, nearly 21 million people relied on community water systems that violated health-based quality standards. In this paper, we evaluate spatial and temporal patterns in health-related violations of the Safe Drinking Water Act using a panel dataset of 17,900 community water systems over the period 1982-2015. We also identify vulnerability factors of communities and water systems through probit regression. Increasing time trends and violation hot spots are detected in several states, particularly in the Southwest region. Repeat violations are prevalent in locations of violation hot spots, indicating that water systems in these regions struggle with recurring issues. In terms of vulnerability factors, we find that violation incidence in rural areas is substantially higher than in urbanized areas. Meanwhile, private ownership and purchased water source are associated with compliance. These findings indicate the types of underperforming systems that might benefit from assistance in achieving consistent compliance. We discuss why certain violations might be clustered in some regions and strategies for improving national drinking water quality.

  8. Iron and manganese removal from drinking water

    OpenAIRE

    Pascu, Daniela-Elena; Neagu (Pascu), Mihaela; Alina Traistaru, Gina; Nechifor, Aurelia Cristina; Raluca Miron, Alexandra

    2016-01-01

    The purpose of the present study is to find a suitable method for removal of iron and manganese from ground water, considering both local economical and environmental aspects. Ground water is a highly important source of drinking water in Romania. Ground water is naturally pure from bacteria at a 25 m depth or more. However, solved metals may occur and if the levels are too high, the water is not drinkable. Different processes, such as electrochemical and combined electrochemical-adsorption m...

  9. Managing the microbiological risks of drinking water.

    Science.gov (United States)

    Krewski, Daniel; Balbus, John; Butler-Jones, David; Haas, Charles; Isaac-Renton, Judith; Roberts, Kenneth; Sinclair, Martha

    The microbiological contamination of drinking water supplies can have serious health consequences for consumers, and this has been dramatically illustrated in recent years by two disease outbreaks in Canada. In this paper, some factors that can influence the microbiological quality of drinking water and its management are examined. Frameworks have been proposed that help to clarify the main elements of health risk assessment and risk management, and, in accordance with these, risks can be logically characterized, evaluated and controlled. A protocol has been developed for microbiological risk assessment and a risk management framework now guides the development of Canada's national guidelines for drinking-water quality. Monitoring of indicator organisms and the application of adequate water treatment are the primary means recommended in the Canadian guidelines to safeguard health from the presence of water-borne pathogens. Understanding the biological characteristics of microbial pathogens is necessary for assessing their impact on community health and appraising the rationale behind drinking-water testing methods and their limitations. Improvements in health surveillance, monitoring, and risk characterization and application of concepts such as multiple barriers (source-to-tap) and total quality management should contribute to better management of the microbiological quality of drinking water.

  10. Exploring Perceptions and Behaviors about Drinking Water in Australia and New Zealand: Is It Risky to Drink Water, When and Why?

    Directory of Open Access Journals (Sweden)

    Andrea Crampton

    2016-02-01

    Full Text Available Consumers in most developed countries, including Australia and New Zealand, presume their drinking water is safe. How social perceptions about drinking water are formed, however, remains inadequately explored in the research literature. This research contributes exploratory insights by examining factors that affect consumer perceptions and behaviors. Individual perceptions of drinking water quality and actions undertaken to mitigate perceived risks were collected during 183 face-to-face interviews conducted at six research sites. Qualitative thematic analysis revealed the majority did not consider drinking water a “risky” activity, trusted water management authorities to manage all safety issues and believed self-evaluation of drinking water’s taste and appearance were sufficient measures to ensure safe consumption. Quantitatively, significant relationships emerged between water quality perceptions and sex, employment status, drinking water treatment and trust in government to provide safe water. Expert advice was rarely sought, even by those who believed drinking tap water posed some health risks. Generational differences emerged in media usage for drinking water advice. Finally, precautionary measures taken at home and abroad often failed to meet national drinking water guidelines. Three major conclusions are drawn: a. broad lack of awareness exists about the most suitable and safe water treatment activities, as well as risks posed; b. health literacy and interest may be improved through greater consumer involvement in watershed management; and c. development of health campaigns that clearly communicate drinking water safety messages in a timely, relevant and easily understandable fashion may help mitigate actual risks and dispel myths.

  11. Perceived agricultural runoff impact on drinking water.

    Science.gov (United States)

    Crampton, Andrea; Ragusa, Angela T

    2014-09-01

    Agricultural runoff into surface water is a problem in Australia, as it is in arguably all agriculturally active countries. While farm practices and resource management measures are employed to reduce downstream effects, they are often either technically insufficient or practically unsustainable. Therefore, consumers may still be exposed to agrichemicals whenever they turn on the tap. For rural residents surrounded by agriculture, the link between agriculture and water quality is easy to make and thus informed decisions about water consumption are possible. Urban residents, however, are removed from agricultural activity and indeed drinking water sources. Urban and rural residents were interviewed to identify perceptions of agriculture's impact on drinking water. Rural residents thought agriculture could impact their water quality and, in many cases, actively avoided it, often preferring tank to surface water sources. Urban residents generally did not perceive agriculture to pose health risks to their drinking water. Although there are more agricultural contaminants recognised in the latest Australian Drinking Water Guidelines than previously, we argue this is insufficient to enhance consumer protection. Health authorities may better serve the public by improving their proactivity and providing communities and water utilities with the capacity to effectively monitor and address agricultural runoff.

  12. Environmental Prevalence of Pathogens in Different Drinking Water Resources in Makkah City (Kingdom of Saudi Arabia)

    OpenAIRE

    Abdullah A. Saati; Hani S. Faidah

    2013-01-01

    Water is the most important substance in our daily life. Without it, life would not have been possible. Safe drinking water is essential to humans and other life forms, as water is important to the mechanics of biological metabolisms in the body. Drinking water should be pure and free of contaminants to ensure proper health and wellness. Drinking water from different water resources such as wells and tankers should be free from contamination with waterborne pathogens including bacteria, fungi...

  13. [Investigation on contamination of Cryptosporidium and Giardia in drinking water and environmental water in Shanghai].

    Science.gov (United States)

    Zhang, Xiao-Ping; He, Yan-Yan; Zhu, Qian; Ma, Xiao-Jiang; Cai, Li

    2010-12-30

    To understand the contamination status of Cryptosporidium sp. and Giardia lamblia in drinking water, source water and environmental water in Shanghai. All water samples collected from drinking water, source water and environmental water were detected by a procedure of micromembrane filtration, immune magnetic separation (IMS), and immunofluorescent assay (IFA). Cryptosporidium oocysts and Giardia cysts were not found in 156 samples of the drinking water including finished water, tap water, or pipe water for directly drinking in communities. Among 70 samples either source water of water plants (15 samples), environmental water from Huangpu River(25), canal water around animal sheds(15), exit water from waste-water treatment plants(9), or waste water due to daily life(6), Cryptosporidium oocysts were detected in 1(6.7%), 2(8.0%), 7(46.7%), 1(11.1%), and 1(16.7%) samples, respectively; and Giardia cysts were detected in 1(6.7%), 3(12.0%), 6 (40.0%), 2(22.2%), and 2(33.3%), respectively. The positive rate of Cryptosporidium oocysts and Giardia cysts was 17.1% (12/70) and 20.0% (14/70), respectively. No Cryptosporidium oocysts and Giardia cysts have been detected in drinking water, but found in source water and environmental water samples in Shanghai.

  14. Reducing radionuclide contents in drinking water

    International Nuclear Information System (INIS)

    Hanslik, E.; Horacek, P.

    1990-01-01

    The results of a cost-benefit analysis of reducing radiation hazards to the population due to radionuclides in drinking water and to nuclear power plants operation are presented. Two aeration methods are used to reduce the radon content in drinking water -aeration in a shallow layer and aeration towers. The radon content can be reduced more effectively by a two-step arrangement of the aeration facility. A reduction of the content of radium, uranium and their daughter products is possible with the use of a modification of the processes common in water-works practice. The analysis of economic efficiency showed that for reducing radiation hazards to the population, it is much more effective to reduce the radionuclide contents in drinking water sources than, for instance, to reduce the tritium content in liquid effluents from nuclear power plants further below the projected level. (J.J.). 2 figs

  15. Get the Facts: Drinking Water and Intake

    Science.gov (United States)

    ... foods. Although daily fluid intake can come from food and beverages, plain drinking water is one good way of getting fluids as it has zero calories. Plain water consumption varies by age, race/ethnicity, socioeconomic status, and behavioral characteristics. In 2005-2010, U.S. youth ...

  16. A drinking water quality framework for South Africa

    African Journals Online (AJOL)

    Being the lead 'early warning' authority and execution agents for medical intervention under emergency .... emergency response model comprising three alert levels to respond to acute drinking water quality failures: • Alert Level I: Routine problems including minor disrup- tions to the water system and single sample ...

  17. evaluation of quality of drinking water from baghdad, iraq

    African Journals Online (AJOL)

    Administrator

    The monitoring of drinking water (DW) quality is receiving increasing interest and analytical methods are developed to improve the sensitivity and detection limits for various analytes. However, DW, including bottled water, may reasonably be expected to contain at least small amounts of some contaminants. The presence of.

  18. Asellus aquaticus and other invertebrates in drinking water distribution systems

    DEFF Research Database (Denmark)

    Christensen, Sarah Christine

    and currently applied methods for removal of invertebrates from distribution systems are discussed and suggestions of control strategies are given, based on the results obtained in this study in order to obtain or maintain an acceptable level of invertebrates in drinking water systems....... hygiene. Whereas invertebrates in drinking water are known to host parasites in tropical countries they are largely regarded an aesthetical problem in temperate countries. Publications on invertebrate distribution in Danish systems have been completely absent and while reports from various countries have...... Campylobacter jejuni. Invertebrates enter drinking water systems through various routes e.g. through deficiencies in e.g. tanks, pipes, valves and fittings due to bursts or maintenance works. Some invertebrates pass treatment processes from ground water or surface water supplies while other routes may include...

  19. Drinking water protection plan; a discussion document

    International Nuclear Information System (INIS)

    2001-01-01

    This draft document outlines the plan of action devised by the Government of British Columbia in an effort to safeguard the purity of the drinking water supply in the province, and invites British Columbians to participate in the elaboration of such a plan. This document concentrates on the assessment of the sources of the water supply (watersheds and aquifers) and on measures to ensure the integrity of the system of water treatment and distribution as the principal components of a comprehensive plan to protect drinking water. The proposed plan involves a multi-barrier approach that will use a combination of measures to ensure that water sources are properly managed and waterworks systems provide safe drinking water. New drinking water planning procedures, more effective local influence and authority, enforceable standards, better access to information and public education programs form the essence of the plan. A series of public meetings are scheduled to provide the public at large with opportunities to comment on the government's plan of action and to offer suggestions for additional measures

  20. Nitrification in Chloraminated Drinking Water Distribution Systems: Factors Affecting Occurrence

    Science.gov (United States)

    Drinking water distribution systems with ammonia present from either naturally occurring ammonia or ammonia addition during chloramination are at risk for nitrification. Nitrification in drinking water distribution systems is undesirable and may result in water quality degradatio...

  1. Microbiological Contamination of Drinking Water Associated with Subsequent Child Diarrhea.

    Science.gov (United States)

    Luby, Stephen P; Halder, Amal K; Huda, Tarique Md; Unicomb, Leanne; Islam, M Sirajul; Arnold, Benjamin F; Johnston, Richard B

    2015-11-01

    We used a prospective, longitudinal cohort enrolled as part of a program evaluation to assess the relationship between drinking water microbiological quality and child diarrhea. We included 50 villages across rural Bangladesh. Within each village field-workers enrolled a systematic random sample of 10 households with a child under the age of 3 years. Community monitors visited households monthly and recorded whether children under the age of 5 years had diarrhea in the preceding 2 days. Every 3 months, a research assistant visited the household and requested a water sample from the source or container used to provide drinking water to the child. Laboratory technicians measured the concentration of Escherichia coli in the water samples using membrane filtration. Of drinking water samples, 59% (2,273/3,833) were contaminated with E. coli. Of 12,192 monthly follow-up visits over 2 years, mothers reported that their child had diarrhea in the preceding 2 days in 1,156 (9.5%) visits. In a multivariable general linear model, the log10 of E. coli contamination of the preceding drinking water sample was associated with an increased prevalence of child diarrhea (prevalence ratio = 1.14, 95% CI = 1.05, 1.23). These data provide further evidence of the health benefits of improved microbiological quality of drinking water. © The American Society of Tropical Medicine and Hygiene.

  2. 30 CFR 71.601 - Drinking water; quality.

    Science.gov (United States)

    2010-07-01

    ... 30 Mineral Resources 1 2010-07-01 2010-07-01 false Drinking water; quality. 71.601 Section 71.601... Water § 71.601 Drinking water; quality. (a) Potable water provided in accordance with the provisions of § 71.600 shall meet the applicable minimum health requirements for drinking water established by the...

  3. 30 CFR 71.602 - Drinking water; distribution.

    Science.gov (United States)

    2010-07-01

    ... 30 Mineral Resources 1 2010-07-01 2010-07-01 false Drinking water; distribution. 71.602 Section 71... Drinking Water § 71.602 Drinking water; distribution. (a) Water shall be piped or transported in sanitary containers. Water systems and appurtenances thereto shall be constructed and maintained in accordance with...

  4. [Study on the optimization of monitoring indicators of drinking water quality during health supervision].

    Science.gov (United States)

    Ye, Bixiong; E, Xueli; Zhang, Lan

    2015-01-01

    To optimize non-regular drinking water quality indices (except Giardia and Cryptosporidium) of urban drinking water. Several methods including drinking water quality exceed the standard, the risk of exceeding standard, the frequency of detecting concentrations below the detection limit, water quality comprehensive index evaluation method, and attribute reduction algorithm of rough set theory were applied, redundancy factor of water quality indicators were eliminated, control factors that play a leading role in drinking water safety were found. Optimization results showed in 62 unconventional water quality monitoring indicators of urban drinking water, 42 water quality indicators could be optimized reduction by comprehensively evaluation combined with attribute reduction of rough set. Optimization of the water quality monitoring indicators and reduction of monitoring indicators and monitoring frequency could ensure the safety of drinking water quality while lowering monitoring costs and reducing monitoring pressure of the sanitation supervision departments.

  5. Lead (Pb) in Drinking Water

    LENUS (Irish Health Repository)

    2009-01-01

    The application of an acid digestion and subsequent solid-phase extraction (SPE) procedure were implemented as preliminary treatments prior to quantifying the levels of potentially endocrine disrupting metals (EDMs) in a variety of solid and liquid matrices. These included (solid) river sediment, leachate sediment and sewage sludge and also (liquid) river water, landfill leachate, concentrated leachate, sewage influent, and sewage effluent, sampled in the Irish Midlands. The total concentrations of cobalt (Co), cadmium (Cd), copper (Cu), chromium (Cr), nickel (Ni), lead (Pb), zinc (Zn), and manganese (Mn), after extraction and preconcentration, were determined by atomic absorption spectroscopy (AAS). Mercury (Hg) in sediment and sludge was determined using cold-vapour atomic fluorescence spectroscopy (AFS). For sewage sludge maximum values (mg\\/kg(dw)) of 4700 Ni, 1642 Mn, 100.0 Cd, 3400 Zn, 36.70 Co, 750.0 Pb, 485.8 Cr, and 1003 Cu were determined whilst in leachate sediment, maximum values (mg\\/kg(dw)) of 32.10 Ni, 815.0 Mn, 32.78 Cd, 230.3 Zn, 26.73 Co, 3525 Pb, 124.9 Cr, and 50.13 Cu were found. Over several months, the data showed elevated levels in sewage influents, effluents, and sludges compared to a battery of adjacent river water samples and corresponding sediments. There was a definite trend for target values for sediments to be exceeded, while intervention values were only exceeded for cadmium. Overall the pattern in terms of concentration was sewage > leachate > river matrices. A nonparametric assessment of the effect of sewage treatment method on median metal levels in sludge revealed statistically significant differences at the 95% level of confidence for Co, Cr, and Hg and at the 90% level of confidence for Cd.

  6. Drinking water quality concerns and water vending machines

    International Nuclear Information System (INIS)

    McSwane, D.Z.; Oleckno, W.A.; Eils, L.M.

    1994-01-01

    Drinking water quality is a vital public health concern to consumers and regulators alike. This article describes some of the current microbiological, chemical, and radiological concerns about drinking water and the evolution of water vending machines. Also addressed are the typical treatment processes used in water vending machines and their effectiveness, as well as a brief examination of a certification program sponsored by the National Automatic Merchandising Association (NAMA), which provides a uniform standard for the design and construction of food and beverage vending machines. For some consumers, the water dispensed from vending machines is an attractive alternative to residential tap water which may be objectionable for aesthetic or other reasons

  7. Updating national standards for drinking-water: a Philippine experience.

    Science.gov (United States)

    Lomboy, M; Riego de Dios, J; Magtibay, B; Quizon, R; Molina, V; Fadrilan-Camacho, V; See, J; Enoveso, A; Barbosa, L; Agravante, A

    2017-04-01

    The latest version of the Philippine National Standards for Drinking-Water (PNSDW) was issued in 2007 by the Department of Health (DOH). Due to several issues and concerns, the DOH decided to make an update which is relevant and necessary to meet the needs of the stakeholders. As an output, the water quality parameters are now categorized into mandatory, primary, and secondary. The ten mandatory parameters are core parameters which all water service providers nationwide are obligated to test. These include thermotolerant coliforms or Escherichia coli, arsenic, cadmium, lead, nitrate, color, turbidity, pH, total dissolved solids, and disinfectant residual. The 55 primary parameters are site-specific and can be adopted as enforceable parameters when developing new water sources or when the existing source is at high risk of contamination. The 11 secondary parameters include operational parameters and those that affect the esthetic quality of drinking-water. In addition, the updated PNSDW include new sections: (1) reporting and interpretation of results and corrective actions; (2) emergency drinking-water parameters; (3) proposed Sustainable Development Goal parameters; and (4) standards for other drinking-water sources. The lessons learned and insights gained from the updating of standards are likewise incorporated in this paper.

  8. Pathogens in drinking water: Are there any new ones

    Energy Technology Data Exchange (ETDEWEB)

    Reasoner, D.J.

    1993-01-01

    Since 1976 three newly recognized human pathogens have become familiar to the drinking water industry as waterborne disease agents. These are: the legionnaires disease agent, Legionella pneumophila and related species; and two protozoan pathogens, Giardia lamblia and Cryptosporidium parvum, both of which form highly disinfectant resistant cysts that are shed in the feces of infected individuals. The question frequently arises - are there other emerging waterborne pathogens that may pose a human health problem that the drinking water industry will have to deal with. The paper will review the current state of knowledge of the occurrence and incidence of pathogens and opportunistic pathogens other than Legionella, Giardia and Cryptosporidium in treated and untreated drinking water. Bacterial agents that will be reviewed include Aeromonas, Pseudomonas, Campylobacter, Mycobacterium, Yersinia and Plesiomonas. Aspects of detection of these agents including detection methods and feasibility of monitoring will be addressed.

  9. A sub-tank water-saving drinking water station

    Science.gov (United States)

    Zhang, Ting

    2017-05-01

    "Thousands of boiling water" problem has been affecting people's quality of life and good health, and now most of the drinking fountains cannot effectively solve this problem, at the same time, ordinary drinking water also has high energy consumption, there are problems such as yin and yang water. Our newly designed dispenser uses a two-tank heating system. Hot water after heating, into the insulation tank for insulation, when the water tank in the water tank below a certain water level, the cold water and then enter the heating tank heating. Through the water flow, tank volume and other data to calculate the time required for each out of water, so as to determine the best position of the water level control, summed up the optimal program, so that water can be continuously uninterrupted supply. Two cans are placed up and down the way, in the same capacity on the basis of the capacity of the container, the appropriate to reduce its size, and increase the bottom radius, reduce the height of its single tank to ensure that the overall height of two cans compared with the traditional single change. Double anti-dry design, to ensure the safety of the use of drinking water. Heating tank heating circuit on and off by the tank of the float switch control, so that the water heating time from the tank water level control, to avoid the "thousands of boiling water" generation. The entry of cold water is controlled by two solenoid valves in the inlet pipe, and the opening and closing of the solenoid valve is controlled by the float switch in the two tanks. That is, the entry of cold water is determined by the water level of the two tanks. By designing the control scheme cleverly, Yin and yang water generation. Our design completely put an end to the "thousands of boiling water", yin and yang water, greatly improving the drinking water quality, for people's drinking water safety provides a guarantee, in line with the concept of green and healthy development. And in the small

  10. Polyfluorinated chemicals in European surface waters, ground- and drinking waters

    NARCIS (Netherlands)

    Eschauzier, C.; de Voogt, P.; Brauch, H.-J.; Lange, F.T.; Knepper, T.P.; Lange, F.T.

    2012-01-01

    Polyfluorinated chemicals (PFCs), especially short chain fluorinated alkyl sulfonates and carboxylates, are ubiquitously found in the environment. This chapter aims at giving an overview of PFC concentrations found in European surface, ground- and drinking waters and their behavior during

  11. Microfiltration and Ultrafiltration Membranes for Drinking Water

    Science.gov (United States)

    This article provides a concise and abbreviated summary of AWWA Manual of Practice M53, Microfiltration and Ultrafiltration Membranes for Drinking Water, to serve as a quick point of reference. For convenience, the article’s organization matches that of M53, as follows: • wate...

  12. Perfluorinated surfactants in surface and drinking waters.

    Science.gov (United States)

    Skutlarek, Dirk; Exner, Martin; Färber, Harald

    2006-09-01

    In this paper recent results are provided of an investigation on the discovery of 12 perfluorinated surfactants (PS) in different surface and drinking waters (Skutlarek et al. 2006 a, Skutlarek et al. 2006 b). In the last years, many studies have reported ubiquitous distribution of this group of perfluorinated chemicals, especially perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA) in the environment, particularly in wildlife animal and human samples (Giesy and Kannan 2001, Houde et al. 2006, Prevedouros et al. 2006). Perfluorinated surfactants (e.g. PFOS and PFOA) have shown different potentials for reproductory interference and carcinogenity in animal experiments as well as partly long half-lives in humans (Guruge et al. 2006, FSA UK 2006a, FSA UK 2006b, 3M 2005, OECD 2002, Yao and Zhong 2005). They possess compound-dependent extreme recalcitrance against microbiological and chemical degradation and, in addition, they show variable potentials for bioaccumulation in animals and humans (Houde et al. 2006). Surface and drinking water samples were collected from different sampling sites: Surface waters: samples taken from the rivers Rhine, Ruhr, Moehne and some of their tributaries. Further samples were taken from the Rhine-Herne-Canal and the Wesel-Datteln-Canal. Drinking waters: samples taken in public buildings of the Rhine-Ruhr area. After sample clean-up and concentration by solid-phase extraction, the perfluorinated surfactants were determined using HPLC-MS/MS. All measured concentrations (sum of seven mainly detected components) in the Rhine river and its main tributaries (mouths) were determined below 100 ng/L. The Ruhr river (tributary of the Rhine) showed the highest concentration (94 ng/L), but with a completely different pattern of components (PFOA as major component), as compared with the other tributaries and the Rhine river. Further investigations along the Ruhr river showed remarkably high concentrations of PS in the upper reaches of

  13. SCREENING MODELS TO PREDICT PROBABILITY OF CONTAMINATION BY PATHOGENIC VIRUSES IN DRINKING WATER AQUIFERS

    Science.gov (United States)

    The Safe Drinking Water Act's 1996 Amendments broadened the definition of public water systems (PWS) to include systems which serve drinking water to as few as 25 individuals. Implementation of the proposed Ground Water Rule for Pathogens will place an increased burden on utiliti...

  14. Irrigation water as a source of drinking water: is safe use possible?

    DEFF Research Database (Denmark)

    Hoek, Wim van der; Konradsen, F; Ensink, J H

    2001-01-01

    by the generally poor quality of water in the in-house storage vessels, reflecting considerable in-house contamination of drinking water. Risk factors for diarrhoea were absence of a water connection and water storage facility, lack of a toilet, low standard of hygiene, and low socio-economic status......BACKGROUND: In arid and semi-arid countries there are often large areas where groundwater is brackish and where people have to obtain water from irrigation canals for all uses, including domestic ones. An alternative to drawing drinking water directly from irrigation canals or village water...... reservoirs is to use the water that has seeped from the irrigation canals and irrigated fields and that has formed a small layer of fresh water on top of the brackish groundwater. The objective of this study was to assess whether use of irrigation seepage water for drinking results in less diarrhoea than...

  15. Drinking water quality from the aspect of element concentrations

    International Nuclear Information System (INIS)

    Chiba, M.; Shinohara, A.; Sekine, M.; Hiraishi, S.

    2006-01-01

    Drinking water in developed countries is usually treated by the water-purification system, while in developing countries untreated natural water such as well water, river water, rain water, or pond water are used. On the other hand, many kinds of mineral water bottled in plastic containers are sold as drinking water with or without gas in urban areas in many countries. Seawater under hundreds meters from the surface is also bottled and sold as drinking water with advertising good mineral balance. Various element concentrations in water samples for drinking were analyzed, and then it was considered the effects of elements on human health. (author)

  16. Asbestos in drinking water: a status report.

    OpenAIRE

    Cotruvo, J A

    1983-01-01

    The conference is briefly reviewed in the light of its impact on future regulatory decisions regarding the possible control of asbestos fiber in drinking water. The results of animal feeding studies indicate that asbestos fails to demonstrate toxicity in whole-animal lifetime exposures. The epidemiologic evidence of risk from ingestion of water containing asbestos fibers is not convincing, and in view of the lack of confirmation by animal studies, the existence of a risk has not been proven; ...

  17. Nitrification in Chloraminated Drinking Water Distribution Systems - Occurrence

    Science.gov (United States)

    This chapter discusses available information on nitrification occurrence in drinking water chloraminated distribution systems. Chapter 4 provides an introduction to causes and controls for nitrification in chloraminated drinking water systems. Both chapters are intended to serve ...

  18. Integrated modeling of ozonation for optimization of drinking water treatment

    NARCIS (Netherlands)

    van der Helm, A.W.C.

    2007-01-01

    Drinking water treatment plants automation becomes more sophisticated, more on-line monitoring systems become available and integration of modeling environments with control systems becomes easier. This gives possibilities for model-based optimization. In operation of drinking water treatment

  19. Spectrophotometric determination of fluoride in drinking water using ...

    African Journals Online (AJOL)

    2011-03-14

    Mar 14, 2011 ... A sensitive spectrophotometric determination of fluoride in drinking water has been developed using aluminium complexes ... Keywords: Fluoride analysis, spectrophotometric method, drinking water, aluminium triphenylmethane dye ..... mechanism at the mercury electrode in neutral and alkaline aque-.

  20. Lithium in drinking water and the incidence of bipolar disorder

    DEFF Research Database (Denmark)

    Kessing, Lars V; Gerds, Thomas A; Knudsen, Nikoline N

    2017-01-01

    of bipolar disorder (primary prophylaxis). In a nation-wide population-based study, we investigated whether long-term exposure to micro levels of lithium in drinking water correlates with the incidence of bipolar disorder in the general population, hypothesizing an inverse association in which higher long......-term lithium exposure is associated with lower incidences of bipolar disorder. METHODS: We included longitudinal individual geographical data on municipality of residence, data from drinking water lithium measurements and time-specific data from all cases with a hospital contact with a diagnosis of mania/bipolar...... disorder from 1995 to 2013 (N=14 820) and 10 age- and gender-matched controls from the Danish population (N= 140 311). Average drinking water lithium exposure was estimated for all study individuals. RESULTS: The median of the average lithium exposure did not differ between cases with a diagnosis of mania/bipolar...

  1. The quality of drinking water in Poland

    Directory of Open Access Journals (Sweden)

    L. Kłos

    2015-05-01

    Full Text Available Introduction. An analysis of the drinking water quality and the degree of access to water supply and sewerage system in Poland was conducted. Materials and methods. Method of analysis of secondary statistical data was applied, mostly based on data available in the materials of the Central Statistical Office in Warsaw, the Waterworks Polish Chamber of Commerce in Bydgoszcz and the National Water Management in Warsaw. Result and discussion. 60 % of Poles do not trust to drink water without prior boiling. Water flowing from the taps, although widely available, is judged to be polluted, with too much fluorine or not having the appropriate consumer values (colour, smell and taste. The current water treatment systems can however improve them, although such a treatment, i.e. mainly through chlorination of water, deteriorates its quality in relation to pure natural water. The result is that fewer and fewer Poles drink water directly from the tap. They also less and less use tap water to cook food for which the bottled water is trusted more. Reason for that is that society does not trust the safety of the water supplied by the municipal water companies. The question thus is: Are they right? Tap water in Poland meets all standards since it is constantly monitored by the water companies and all relevant health services. Tap water supplied through the water supply system can be used without prior boiling. Studies have shown that only the operating parameters of water, suc h as taste, odour and hardness, are not satisfactory everywhere, different in each city, and sometimes in different districts of cities, often waking thoughts among users about its inappropriateness. The lowered water value can be easily improved at home through the use of filters. In conclusion, due to constant monitoring and investment in upgrading treatment processes, the quality of tap water has improved significantly in the last years. Conclusion. The results first allow assessing the

  2. Assessment of Drinking Water Quality from Bottled Water Coolers.

    Science.gov (United States)

    Farhadkhani, Marzieh; Nikaeen, Mahnaz; Akbari Adergani, Behrouz; Hatamzadeh, Maryam; Nabavi, Bibi Fatemeh; Hassanzadeh, Akbar

    2014-05-01

    Drinking water quality can be deteriorated by microbial and toxic chemicals during transport, storage and handling before using by the consumer. This study was conducted to evaluate the microbial and physicochemical quality of drinking water from bottled water coolers. A total of 64 water samples, over a 5-month period in 2012-2013, were collected from free standing bottled water coolers and water taps in Isfahan. Water samples were analyzed for heterotrophic plate count (HPC), temperature, pH, residual chlorine, turbidity, electrical conductivity (EC) and total organic carbon (TOC). Identification of predominant bacteria was also performed by sequence analysis of 16S rDNA. The mean HPC of water coolers was determined at 38864 CFU/ml which exceeded the acceptable level for drinking water in 62% of analyzed samples. The HPC from the water coolers was also found to be significantly (P waters. The statistical analysis showed no significant difference between the values of pH, EC, turbidity and TOC in water coolers and tap waters. According to sequence analysis eleven species of bacteria were identified. A high HPC is indicative of microbial water quality deterioration in water coolers. The presence of some opportunistic pathogens in water coolers, furthermore, is a concern from a public health point of view. The results highlight the importance of a periodic disinfection procedure and monitoring system for water coolers in order to keep the level of microbial contamination under control.

  3. Identification and assessment of potential water quality impact factors for drinking-water reservoirs.

    Science.gov (United States)

    Gu, Qing; Deng, Jinsong; Wang, Ke; Lin, Yi; Li, Jun; Gan, Muye; Ma, Ligang; Hong, Yang

    2014-06-10

    Various reservoirs have been serving as the most important drinking water sources in Zhejiang Province, China, due to the uneven distribution of precipitation and severe river pollution. Unfortunately, rapid urbanization and industrialization have been continuously challenging the water quality of the drinking-water reservoirs. The identification and assessment of potential impacts is indispensable in water resource management and protection. This study investigates the drinking water reservoirs in Zhejiang Province to better understand the potential impact on water quality. Altogether seventy-three typical drinking reservoirs in Zhejiang Province encompassing various water storage levels were selected and evaluated. Using fifty-two reservoirs as training samples, the classification and regression tree (CART) method and sixteen comprehensive variables, including six sub-sets (land use, population, socio-economy, geographical features, inherent characteristics, and climate), were adopted to establish a decision-making model for identifying and assessing their potential impacts on drinking-water quality. The water quality class of the remaining twenty-one reservoirs was then predicted and tested based on the decision-making model, resulting in a water quality class attribution accuracy of 81.0%. Based on the decision rules and quantitative importance of the independent variables, industrial emissions was identified as the most important factor influencing the water quality of reservoirs; land use and human habitation also had a substantial impact on water quality. The results of this study provide insights into the factors impacting the water quality of reservoirs as well as basic information for protecting reservoir water resources.

  4. Asbestos and drinking water in Canada

    Energy Technology Data Exchange (ETDEWEB)

    Toft, P.; Wigle, D.; Meranger, J.C.; Mao, Y.

    1981-04-01

    Samples of raw, treated and distributed tap water were collected from 71 municipalities across Canada and analyzed for asbestos content by transmission electron microscopy. Chrysotile asbestos was identified as the major asbestos type present in drinking water with some 5% of public water supplies containing asbestos at concentrations greater than 10 million fibres per litre. Improvement factors of up to 300 were observed for the removal of chrysotile fibres from drinking water during treatment, indicating that coagulation/filtration treatment is efficient for this purpose. In certain cases there is evidence to suggest that erosion of asbestos from pipe material is taking place. Age-standardized mortality rates for gastro-intestinal cancers were calculated for each city for the period of 1966 to 1976. Rates for the 2 localities with the highest (congruent to 10(8)/L) concentrations of asbestos fibres in treated drinking water were compared with the weighted average of the rates for the 52 localities with asbestos concentrations not significantly greater than zero. Eleven localities had intermediate concentrations of asbestos and six were too small for meaningful statistical analysis. Relatively high mortality rates were apparent amongst males in city 1 for cancer of the large intestine except rectum, and in both sexes in city 1 and males in city 2 for stomach cancer. It is felt that these findings are probably related to occupational exposure to asbestos. Further statistical analyses are required, however, before the significance of these observations can be fully assessed.

  5. 21 CFR 520.2325a - Sulfaquinoxaline drinking water.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Sulfaquinoxaline drinking water. 520.2325a Section... Sulfaquinoxaline drinking water. (a) Sponsor. See § 510.600(c) of this chapter for identification of the sponsors... tolerances. See § 556.685 of this chapter. (c) Conditions of use. It is used in drinking water as follows: (1...

  6. A drinking water quality framework for South Africa | Hodgson ...

    African Journals Online (AJOL)

    In recognition of the importance of safe drinking water to public health, DWAF initiated a project to draft a Drinking Water Quality Framework for South Africa to enable effective management of drinking water quality and the protection of public health. The Framework is based on a preventative risk management approach, ...

  7. Geographical mapping of fluoride levels in drinking water sources in ...

    African Journals Online (AJOL)

    Background: Knowledge of fluoride levels in drinking water is of importance in dental public health, yet this information is lacking, at national level, in Nigeria. Objective: To map out fluoride levels in drinking water sources in Nigeria. Materials and Methods: Fluoride levels in drinking water sources from 109 randomly ...

  8. Shale Gas Development and Drinking Water Quality.

    Science.gov (United States)

    Hill, Elaine; Ma, Lala

    2017-05-01

    The extent of environmental externalities associated with shale gas development (SGD) is important for welfare considerations and, to date, remains uncertain (Mason, Muehlenbachs, and Olmstead 2015; Hausman and Kellogg 2015). This paper takes a first step to address this gap in the literature. Our study examines whether shale gas development systematically impacts public drinking water quality in Pennsylvania, an area that has been an important part of the recent shale gas boom. We create a novel dataset from several unique sources of data that allows us to relate SGD to public drinking water quality through a gas well's proximity to community water system (CWS) groundwater source intake areas.1 We employ a difference-in-differences strategy that compares, for a given CWS, water quality after an increase in the number of drilled well pads to background levels of water quality in the geographic area as measured by the impact of more distant well pads. Our main estimate finds that drilling an additional well pad within 1 km of groundwater intake locations increases shale gas-related contaminants by 1.5–2.7 percent, on average. These results are striking considering that our data are based on water sampling measurements taken after municipal treatment, and suggest that the health impacts of SGD 1 A CWS is defined as the subset of public water systems that supplies water to the same population year-round. through water contamination remains an open question.

  9. A bibliometric analysis of drinking water research in Africa | Wambu ...

    African Journals Online (AJOL)

    A total of 1 917 publications of drinking water research in Africa from 1991 to 2013 were identified from the data hosted in online version of SCI-Expanded, Thomson Reuters Web of Science, for bibliometric analysis. The analysis included publication output, distribution of keywords, journals and subject areas, and ...

  10. Heavy metals in drinking water: Occurrences, implications, and future needs in developing countries

    Energy Technology Data Exchange (ETDEWEB)

    Chowdhury, Shakhawat, E-mail: Schowdhury@kfupm.edu.sa [Department of Civil and Environmental Engineering, King Fahd University of Petroleum and Minerals, Dhahran 31261 (Saudi Arabia); Mazumder, M.A. Jafar [Department of Chemistry, King Fahd University of Petroleum and Minerals, Dhahran 31261 (Saudi Arabia); Al-Attas, Omar [Department of Civil and Environmental Engineering, King Fahd University of Petroleum and Minerals, Dhahran 31261 (Saudi Arabia); Husain, Tahir [Faculty of Engineering and Applied Science, Memorial University of Newfoundland, St. John’s, NL (Canada)

    2016-11-01

    Heavy metals in drinking water pose a threat to human health. Populations are exposed to heavy metals primarily through water consumption, but few heavy metals can bioaccumulate in the human body (e.g., in lipids and the gastrointestinal system) and may induce cancer and other risks. To date, few thousand publications have reported various aspects of heavy metals in drinking water, including the types and quantities of metals in drinking water, their sources, factors affecting their concentrations at exposure points, human exposure, potential risks, and their removal from drinking water. Many developing countries are faced with the challenge of reducing human exposure to heavy metals, mainly due to their limited economic capacities to use advanced technologies for heavy metal removal. This paper aims to review the state of research on heavy metals in drinking water in developing countries; understand their types and variability, sources, exposure, possible health effects, and removal; and analyze the factors contributing to heavy metals in drinking water. This study identifies the current challenges in developing countries, and future research needs to reduce the levels of heavy metals in drinking water. - Highlights: • Co-exposure to multiple heavy metals in drinking water needs better understanding • Low-cost technologies for arsenic removal needs urgent attention • Protonated alginate needs further research for drinking water applications • Community level and PoU devices need improvement and cost reduction • Developing countries are most affected by heavy metals in drinking water.

  11. Heavy metals in drinking water: Occurrences, implications, and future needs in developing countries

    International Nuclear Information System (INIS)

    Chowdhury, Shakhawat; Mazumder, M.A. Jafar; Al-Attas, Omar; Husain, Tahir

    2016-01-01

    Heavy metals in drinking water pose a threat to human health. Populations are exposed to heavy metals primarily through water consumption, but few heavy metals can bioaccumulate in the human body (e.g., in lipids and the gastrointestinal system) and may induce cancer and other risks. To date, few thousand publications have reported various aspects of heavy metals in drinking water, including the types and quantities of metals in drinking water, their sources, factors affecting their concentrations at exposure points, human exposure, potential risks, and their removal from drinking water. Many developing countries are faced with the challenge of reducing human exposure to heavy metals, mainly due to their limited economic capacities to use advanced technologies for heavy metal removal. This paper aims to review the state of research on heavy metals in drinking water in developing countries; understand their types and variability, sources, exposure, possible health effects, and removal; and analyze the factors contributing to heavy metals in drinking water. This study identifies the current challenges in developing countries, and future research needs to reduce the levels of heavy metals in drinking water. - Highlights: • Co-exposure to multiple heavy metals in drinking water needs better understanding • Low-cost technologies for arsenic removal needs urgent attention • Protonated alginate needs further research for drinking water applications • Community level and PoU devices need improvement and cost reduction • Developing countries are most affected by heavy metals in drinking water

  12. Recent advances in drinking water disinfection: successes and challenges.

    Science.gov (United States)

    Ngwenya, Nonhlanhla; Ncube, Esper J; Parsons, James

    2013-01-01

    Drinking water is the most important single source of human exposure to gastroenteric diseases, mainly as a result of the ingestion of microbial contaminated water. Waterborne microbial agents that pose a health risk to humans include enteropathogenic bacteria, viruses, and protozoa. Therefore, properly assessing whether these hazardous agents enter drinking water supplies, and if they do, whether they are disinfected adequately, are undoubtedly aspects critical to protecting public health. As new pathogens emerge, monitoring for relevant indicator microorganisms (e.g., process microbial indicators, fecal indicators, and index and model organisms) is crucial to ensuring drinking water safety. Another crucially important step to maintaining public health is implementing Water Safety Plans (WSPs), as is recommended by the current WHO Guidelines for Drinking Water Quality. Good WSPs include creating health-based targets that aim to reduce microbial risks and adverse health effects to which a population is exposed through drinking water. The use of disinfectants to inactivate microbial pathogens in drinking water has played a central role in reducing the incidence of waterborne diseases and is considered to be among the most successful interventions for preserving and promoting public health. Chlorine-based disinfectants are the most commonly used disinfectants and are cheap and easy to use. Free chlorine is an effective disinfectant for bacteria and viruses; however, it is not always effective against C. parvum and G. lamblia. Another limitation of using chlorination is that it produces disinfection by-products (DBPs), which pose potential health risks of their own. Currently, most drinking water regulations aggressively address DBP problems in public water distribution systems. The DBPs of most concern include the trihalomethanes (THMs), the haloacetic acids (HAAs), bromate, and chlorite. However, in the latest edition of the WHO Guidelines for Drinking Water Quality

  13. Drinking Water Quality of Water Vending Machines in Parit Raja, Batu Pahat, Johor

    Science.gov (United States)

    Hashim, N. H.; Yusop, H. M.

    2016-07-01

    An increased in demand from the consumer due to their perceptions on tap water quality is identified as one of the major factor on why they are mentally prepared to pay for the price of the better quality drinking water. The thought that filtered water quality including that are commercially available in the market such as mineral and bottled drinking water and from the drinking water vending machine makes they highly confident on the level of hygiene, safety and the mineral content of this type of drinking water. This study was investigated the vended water quality from the drinking water vending machine in eight locations in Parit Raja are in terms of pH, total dissolve solids (TDS), turbidity, mineral content (chromium, arsenic, cadmium, lead and nickel), total organic carbon (TOC), pH, total colony-forming units (CFU) and total coliform. All experiments were conducted in one month duration in triplicate samples for each sampling event. The results indicated the TDS and all heavy metals in eight vended water machines in Parit Raja area were found to be below the Food Act 1983, Regulation 360C (Standard for Packaged Drinking Water and Vended water, 2012) and Malaysian Drinking Water Quality, Ministry of Health 1983. No coliform was presence in any of the vended water samples. pH was found to be slightly excess the limit provided while turbidity was found to be 45 to 95 times more higher than 0.1 NTU as required by the Malaysian Food Act Regulation. The data obtained in this study would suggest the important of routine maintenance and inspection of vended water provider in order to maintain a good quality, hygienic and safety level of vended water.

  14. Uptake of uranium from drinking water

    International Nuclear Information System (INIS)

    Singh, N.P.; Wrenn, M.E.

    1987-01-01

    The gastrointestinal absorption (G.I.) of uranium in man from drinking water was determined by measuring urinary and fecal excretion of 234 U and 238 U in eight subjects. In order to establish their normal backgrounds of uranium intake and excretion the subjects collected 24 hour total output of both urine and feces for seven days prior to drinking water. During the next day they drank, at their normal rate of drinking water intake, 900 ml of water containing approximately 90 pCi 238 U and 90 pCi 234 U (274 μg U) and continued to collect their urine and feces for seven additional days. Utilizing one technique for analyzing data, the G.I. absorption of 234 U ranged from -0.07% to 1.88% with an average of 0.51% and G.I. absorption of 238 U ranged from -0.07% to 1.79% with an average of 0.50%. Employing another technique for analyzing the data, the G.I. absorption ranged from -0.04 to 1.46% with a mean of 0.53% for 234 U and from 0.03% to 1.43% with a mean of 0.52 for 238 U. The dietary intake of U was also estimated from measurements of urinary and fecal excretion of U in eight subjects prior to drinking water containing U. The estimated average dietary intake of U for these subjects is 3.30 +/- 0.65 or 4.22 +/- 0.65 μg/day. These averages are two to four times higher than the values reported in the literature for dietary intake

  15. [Human exposure to trihalomethanes in drinking water].

    Science.gov (United States)

    Tominaga, M Y; Midio, A F

    1999-08-01

    Halogenated hydrocarbon compounds, some of them recognized as carcinogenic to different animal species can be found in drinking water. Chloroform, bromodichloromethane, dibromochloromethane and bromoform are the most important trihalomethanes found in potable water. They are produced in natural waters during chlorinated desinfection by the halogenation of precursors, specially humic and fulvic compounds. The review, in the MEDLINE covers the period from 1974 to 1998, presents the general aspects of the formation of trihalomethanes, sources of human exposure and their toxicological meaning for exposed organisms: toxicokinetic disposition and spectrum of toxic effects (carcinogenic, mutagenic and teratogenic).

  16. IMPROVING CYANOBACTERIA AND CYANOTOXIN MONITORING IN SURFACE WATERS FOR DRINKING WATER SUPPLY

    Directory of Open Access Journals (Sweden)

    Jing Li

    2017-06-01

    Full Text Available Cyanobacteria in fresh water can cause serious threats to drinking water supplies. Managing cyanobacterial blooms particularly at small drinking water treatment plants is challenging. Because large amount of cyanobacteria may cause clogging in the treatment process and various cyanotoxins are hard to remove, while they may cause severe health problems. There is lack of instructions of what cyanobacteria/toxin amount should trigger what kind of actions for drinking water management except for Microcystins. This demands a Cyanobacteria Management Tool (CMT to help regulators/operators to improve cyanobacteria/cyanotoxin monitoring in surface waters for drinking water supply. This project proposes a CMT tool, including selecting proper indicators for quick cyanobacteria monitoring and verifying quick analysis methods for cyanobacteria and cyanotoxin. This tool is suggested for raw water management regarding cyanobacteria monitoring in lakes, especially in boreal forest climate. In addition, it applies to regions that apply international WHO standards for water management. In Swedish context, drinking water producers which use raw water from lakes that experience cyanobacterial blooms, need to create a monitoring routine for cyanobacteria/cyanotoxin and to monitor beyond such as Anatoxins, Cylindrospermopsins and Saxitoxins. Using the proposed CMT tool will increase water safety at surface water treatment plants substantially by introducing three alerting points for actions. CMT design for each local condition should integrate adaptive monitoring program.

  17. Determination of mercury in drinking water

    International Nuclear Information System (INIS)

    Anand, S.J.S.

    1976-01-01

    Determination of mercury in drinking water samples have been carried out by neutron activation followed by chemical separation. The chemical analysis is necessary as the levels of mercury in these samples are quite low and activities of sodium, copper etc. interfere in its determination by direct spectroscopy. Solvent extraction separation offers speed and complete separation from interfering activities. Some of drinking water samples collected at Trombay have been analysed and their result are given in this paper. The procedure was checked with 197 Hg tracer and the reproducibility of the procedure is within 5%. It was free from contamination due to the activities of Cu, Na etc. The time of analysis was 15 minutes, and upto 5 samples could be analysed conveniently at a time. The average chemical yield was 72%. (T.I.)

  18. Effect of disopyramide on bacterial diversity in drinking water

    Science.gov (United States)

    Wu, Qing; Zhao, Xiaofei; Tian, Qi; Wang, Lei; Zhao, Xinhua

    2018-02-01

    Disopyramide was detected in drinking water by LC-MS/MS and the microbial diversity was investigated by PCR and high-throughput sequencing. The results showed that bacteria community structure in drinking water changed a lot when added different concentrations of disopyramide. The results of Shannon index showed that the total number and abundance of bacterial community species in drinking water samples decreased significantly after the addition of disopyramide. However, the number and abundance of community structure did not change with the concentration of disopyramide. Disopyramide inhibits the activity of bacterial community in drinking water and also can reduce the bacterial community diversity in drinking water.

  19. Parasites Associated with Sachet Drinking Water (Pure Water) in ...

    African Journals Online (AJOL)

    popularly called “Pure Water” in Nigeria), in Awka, capital of Anambra State, southeast Nigeria was conducted. This was in order to determine the safety and suitability of such water for human consumption. Sachet water is a major source of drinking ...

  20. Water drinking as a treatment for orthostatic syndromes

    Science.gov (United States)

    Shannon, John R.; Diedrich, Andre; Biaggioni, Italo; Tank, Jens; Robertson, Rose Marie; Robertson, David; Jordan, Jens

    2002-01-01

    PURPOSE: Water drinking increases blood pressure in a substantial proportion of patients who have severe orthostatic hypotension due to autonomic failure. We tested the hypothesis that water drinking can be used as a practical treatment for patients with orthostatic and postprandial hypotension, as well as those with orthostatic tachycardia. SUBJECTS AND METHODS: We studied the effect of drinking water on seated and standing blood pressure and heart rate in 11 patients who had severe orthostatic hypotension due to autonomic failure and in 9 patients who had orthostatic tachycardia due to idiopathic orthostatic intolerance. We also tested the effect of water drinking on postprandial hypotension in 7 patients who had autonomic failure. Patients drank 480 mL of tap water at room temperature in less than 5 minutes. RESULTS: In patients with autonomic failure, mean (+/- SD) blood pressure after 1 minute of standing was 83 +/- 6/53 +/- 3.4 mm Hg at baseline, which increased to 114 +/- 30/66 +/- 18 mm Hg (P water drinking, compared with 22 +/- 10/12 +/- 5 mm Hg with drinking (P water drinking attenuated orthostatic tachycardia (123 +/- 23 beats per minute) at baseline to 108 +/- 21 beats per minute after water drinking ( P Water drinking elicits a rapid pressor response in patients with autonomic failure and can be used to treat orthostatic and postprandial hypotension. Water drinking moderately reduces orthostatic tachycardia in patients with idiopathic orthostatic intolerance. Thus, water drinking may serve as an adjunctive treatment in patients with impaired orthostatic tolerance.

  1. Protecting health from metal exposures in drinking water.

    Science.gov (United States)

    Armour, Margaret-Ann

    2016-03-01

    Drinking water is essential to us as human beings. According to the World Health Organization "The quality of drinking-water is a powerful environmental determinant of health" (http://www.who.int/water_sanitation_health/dwq/en/), but clean drinking water is a precious commodity not always readily available. Surface and ground water are the major sources of drinking water. Both can be contaminated, surface water with bacteria while ground water frequently contains salts of metals that occur naturally or are introduced by human activity. This paper will briefly review the metallic salts found in drinking water in areas around the world, as well as list some of the methods used to reduce or remove them. It will then discuss our research on reducing the risk of pollution of drinking water by removal of metal ions from wastewater.

  2. [Revision of the drinking water regulations].

    Science.gov (United States)

    Hauswirth, S

    2011-11-01

    The revision the Drinking Water Regulations will come into effect on 01.11.2011. Surveillance authorities and owners of drinking water supply systems had hoped for simplifications and reductions because of the new arrangements. According to the official statement for the revision the legislature intended to create more clarity, consider new scientific findings, to change regulations that have not been proved to close regulatory gaps, to deregulate and to increase the high quality standards. A detailed examination of the regulation text, however, raises doubts. The new classification of water supply systems requires different modalities of registration, water analyses and official observation, which will complicate the work of the authorities. In particular, the implementation of requirements of registration and examination for the owners of commercial and publicly-operated large hot-water systems in accordance with DVGW Worksheet W 551 requires more effort. According to the estimated 30 000 cases of legionellosis in Germany the need for a check of such systems for Legionella, however, is not called into question. Furthermore, the development of sampling plans and the monitoring of mobile water supply systems requires more work for the health authorities. © Georg Thieme Verlag KG Stuttgart · New York.

  3. Microbial quality of drinking water from groundtanks and tankers at ...

    African Journals Online (AJOL)

    Groundtank households had better quality drinking water than households using storage containers filled from communal tankers. Uncovered storage containers had the poorest microbial water quality among all storage containers. All stored water did not meet drinking water standards, although mains water did.

  4. Asbestos in drinking water. (Latest citations from the Selected Water Resources Abstracts data base). Published Search

    Energy Technology Data Exchange (ETDEWEB)

    1992-09-01

    The bibliography contains citations concerning the occurrence and problems associated with drinking water contaminated by asbestos fibers. Water supply contamination by asbestos cement pipes and factors involved in the release of asbestos fibers are discussed. Topics also include distribution data, epidemiology studies, health effects, detection, and measurement methods. (Contains a minimum of 114 citations and includes a subject term index and title list.)

  5. Drinking water quality of Sukkur municipal corporation

    International Nuclear Information System (INIS)

    Kandhar, I.A.; Ansari, A.K.

    2002-01-01

    SMC (Sukkur Municipal Corporation) supply the (filtered/settled) water for domestic purpose to the consumers, through intermittent water supply, from Phases I to IV. The water supply distribution network is underground and at most places pass parallel to sewerage lines. The grab sampling technique was followed for collecting representative samples. The official US-EPA and standard methods of water analysis have been used for drinking water quality analysis. DR/2000 spectrophotometer has been used for monitoring: Nitrates, Fluorides, Sulfates, Copper, Chromium, Iron and manganese. The trace metals Cr/sup 6/, Fe/sup 2+/ and other contaminants like; Turbidity and TSS (Total Suspended Solids) have been found higher than World Health Organization (WHO-1993) guideline values. (author)

  6. Influence of water quality on the embodied energy of drinking water treatment.

    Science.gov (United States)

    Santana, Mark V E; Zhang, Qiong; Mihelcic, James R

    2014-01-01

    Urban water treatment plants rely on energy intensive processes to provide safe, reliable water to users. Changes in influent water quality may alter the operation of a water treatment plant and its associated energy use or embodied energy. Therefore the objective of this study is to estimate the effect of influent water quality on the operational embodied energy of drinking water, using the city of Tampa, Florida as a case study. Water quality and water treatment data were obtained from the David L Tippin Water Treatment Facility (Tippin WTF). Life cycle energy analysis (LCEA) was conducted to calculate treatment chemical embodied energy values. Statistical methods including Pearson's correlation, linear regression, and relative importance were used to determine the influence of water quality on treatment plant operation and subsequently, embodied energy. Results showed that influent water quality was responsible for about 14.5% of the total operational embodied energy, mainly due to changes in treatment chemical dosages. The method used in this study can be applied to other urban drinking water contexts to determine if drinking water source quality control or modification of treatment processes will significantly minimize drinking water treatment embodied energy.

  7. Safe drinking water projects integrated information system for rural areas

    Science.gov (United States)

    Song, Xue-ling; Zhao, Ying-bao; Liu, Chao-ying; Song, Zhe-ying

    2009-07-01

    According to the water supply characteristics in rural areas, it designs a safe drinking water project in this paper. The whole system includes three parts. Those are communication part, automatic control and test part and video surveillance part. Communication part mainly realizes the data transfer between PLC controlled equipment, branch pipeline monitoring and control equipment in the water plant. Automatic control and test part adopts hierarchical, distributed, decentralized structure to remote control and dynamic detect the data on-site. Video Surveillance part can monitor the personnel and equipment condition to guarantee the safe of the whole system. The system takes Visual Studio .NET as the development platform and it entirely bases on the public network B/S structure. From the application, it can be seen that the whole system has the characters of using and maintaining easily, interface simple and friend and it can improve the drinking water condition in rural areas greatly.

  8. Microbiological and physicochemical quality of drinking water

    International Nuclear Information System (INIS)

    Chan, Chee Ling; Zalifah, M.K.; Norrakiah, A.S.

    2007-01-01

    This study was conducted on the water samples collected before and after filtration treatment was given. Five types of filtered drinking water (A1, B1, C1, D1 and E2) were chosen randomly from houses in Klang Valley for analyses. The purpose of this study was to determine the quality of filtered drinking water by looking into microbiological aspect and several physicochemical analyses such as turbidity, pH and total suspended solid (TSS). The microbiological analyses were performed to trace the presence of indicator organisms and pathogens such as Escherichia coli, Streptococcus faecalis and Pseudomonas aeruginosa. All of the water did not comply with the regulations of Food Act as consisted of more than 10 3 -10 4 cfu/ mL for total plate count. However, the total coliforms and E. coli were detected lower than 4 cfu/ mL and not exceeding the maximum limit of Food Act. While the presence of S. faecalis and P. aeruginosa were negative in all samples. The pH value was slightly acidic (pH -4 - 2.2 x 10 -3 mg/ L) and the turbidity for all the samples were recorded below 1 Nephelometric Turbidity units (NTU) thus, complying with the regulations. All the water samples that undergo the filtration system were fit to be consumed. (author)

  9. Effectiveness of table top water pitcher filters to remove arsenic from drinking water.

    Science.gov (United States)

    Barnaby, Roxanna; Liefeld, Amanda; Jackson, Brian P; Hampton, Thomas H; Stanton, Bruce A

    2017-10-01

    Arsenic contamination of drinking water is a serious threat to the health of hundreds of millions of people worldwide. In the United States ~3 million individuals drink well water that contains arsenic levels above the Environmental Protection Agency (EPA) maximum contaminant level (MCL) of 10μg/L. Several technologies are available to remove arsenic from well water including anion exchange, adsorptive media and reverse osmosis. In addition, bottled water is an alternative to drinking well water contaminated with arsenic. However, there are several drawbacks associated with these approaches including relatively high cost and, in the case of bottled water, the generation of plastic waste. In this study, we tested the ability of five tabletop water pitcher filters to remove arsenic from drinking water. We report that only one tabletop water pitcher filter tested, ZeroWater®, reduced the arsenic concentration, both As 3+ and As 5+ , from 1000μg/L to water and its use reduces plastic waste associated with bottled water. Copyright © 2017 The Authors. Published by Elsevier Inc. All rights reserved.

  10. Evaluation of Human Enteric Viruses in Surface Water and Drinking Water Resources in Southern Ghana

    Science.gov (United States)

    Gibson, Kristen E.; Opryszko, Melissa C.; Schissler, James T.; Guo, Yayi; Schwab, Kellogg J.

    2011-01-01

    An estimated 884 million people worldwide do not have access to an improved drinking water source, and the microbial quality of these sources is often unknown. In this study, a combined tangential flow, hollow fiber ultrafiltration (UF), and real-time PCR method was applied to large volume (100 L) groundwater (N = 4), surface water (N = 9), and finished (i.e., receiving treatment) drinking water (N = 6) samples for the evaluation of human enteric viruses and bacterial indicators. Human enteric viruses including norovirus GI and GII, adenovirus, and polyomavirus were detected in five different samples including one groundwater, three surface water, and one drinking water sample. Total coliforms and Escherichia coli assessed for each sample before and after UF revealed a lack of correlation between bacterial indicators and the presence of human enteric viruses. PMID:21212196

  11. Drinking Water Quality Status and Contamination in Pakistan

    Science.gov (United States)

    Nafees, Muhammad; Rizwan, Muhammad; Bajwa, Raees Ahmad; Shakoor, Muhammad Bilal; Arshad, Muhammad Umair; Chatha, Shahzad Ali Shahid; Deeba, Farah; Murad, Waheed; Malook, Ijaz

    2017-01-01

    Due to alarming increase in population and rapid industrialization, drinking water quality is being deteriorated day by day in Pakistan. This review sums up the outcomes of various research studies conducted for drinking water quality status of different areas of Pakistan by taking into account the physicochemical properties of drinking water as well as the presence of various pathogenic microorganisms. About 20% of the whole population of Pakistan has access to safe drinking water. The remaining 80% of population is forced to use unsafe drinking water due to the scarcity of safe and healthy drinking water sources. The primary source of contamination is sewerage (fecal) which is extensively discharged into drinking water system supplies. Secondary source of pollution is the disposal of toxic chemicals from industrial effluents, pesticides, and fertilizers from agriculture sources into the water bodies. Anthropogenic activities cause waterborne diseases that constitute about 80% of all diseases and are responsible for 33% of deaths. This review highlights the drinking water quality, contamination sources, sanitation situation, and effects of unsafe drinking water on humans. There is immediate need to take protective measures and treatment technologies to overcome unhygienic condition of drinking water supplies in different areas of Pakistan. PMID:28884130

  12. Drinking Water Quality Status and Contamination in Pakistan

    Directory of Open Access Journals (Sweden)

    M. K. Daud

    2017-01-01

    Full Text Available Due to alarming increase in population and rapid industrialization, drinking water quality is being deteriorated day by day in Pakistan. This review sums up the outcomes of various research studies conducted for drinking water quality status of different areas of Pakistan by taking into account the physicochemical properties of drinking water as well as the presence of various pathogenic microorganisms. About 20% of the whole population of Pakistan has access to safe drinking water. The remaining 80% of population is forced to use unsafe drinking water due to the scarcity of safe and healthy drinking water sources. The primary source of contamination is sewerage (fecal which is extensively discharged into drinking water system supplies. Secondary source of pollution is the disposal of toxic chemicals from industrial effluents, pesticides, and fertilizers from agriculture sources into the water bodies. Anthropogenic activities cause waterborne diseases that constitute about 80% of all diseases and are responsible for 33% of deaths. This review highlights the drinking water quality, contamination sources, sanitation situation, and effects of unsafe drinking water on humans. There is immediate need to take protective measures and treatment technologies to overcome unhygienic condition of drinking water supplies in different areas of Pakistan.

  13. Radium in drinking water in southwest Florida

    International Nuclear Information System (INIS)

    Johnson, W.; Eakins, J.

    1984-01-01

    Screening of public, non-community water supplies in a 12-county study area of Florida was undertaken. Fifty private water supplies in each county were also sampled. In six of the counties, more than 20% of all water supplies tested exceeded the Maximum Contaminant Level (MCL) for radium. Four of these counties were selected for study as affected counties and four others as control counties. The basis of this selection was the presence or absence of shallow deposits of phosphate ore, which was reported to be present in parts of the affected counties. It was concluded that the distribution of radium in drinking water is related to the presence of shallow deposits of phosphate ore. The geometric mean radium results for counties in the study area were compared with age adjusted cancer rates of the State of Florida and significant co-variance was indicated

  14. An experimental study on the influence of water stagnation and temperature change on water quality in a full-scale domestic drinking water system

    NARCIS (Netherlands)

    Zlatanović, Lj; Hoek, van der J.P.; Vreeburg, J.H.G.

    2017-01-01

    The drinking water quality changes during the transport through distribution systems. Domestic drinking water systems (DDWSs), which include the plumbing between the water meter and consumer's taps, are the most critical points in which water quality may be affected. In distribution networks, the

  15. Kashin-Beck disease and drinking water in Central Tibet

    OpenAIRE

    La Grange, M.; Mathieu, F.; Begaux, F.; Suetens, C.; Durand, M.-Cl.

    2001-01-01

    A cross-sectional survey was carried out in order to study the relationship between Kashin-Beck disease and drinking water. The average volume of the water containers was larger in families unaffected by the disease. Organic material was measured by ultraviolet (UV) spectroscopy. The UV absorbency was significantly lower in drinking water of unaffected families. Thus, the organic material in drinking water may play a role in the pathogenesis of Kashin-Beck disease.

  16. Ammonia pollution characteristics of centralized drinking water sources in China.

    Science.gov (United States)

    Fu, Qing; Zheng, Binghui; Zhao, Xingru; Wang, Lijing; Liu, Changming

    2012-01-01

    The characteristics of ammonia in drinking water sources in China were evaluated during 2005-2009. The spatial distribution and seasonal changes of ammonia in different types of drinking water sources of 22 provinces, 5 autonomous regions and 4 municipalities were investigated. The levels of ammonia in drinking water sources follow the order of river > lake/reservoir > groundwater. The levels of ammonia concentration in river sources gradually decreased from 2005 to 2008, while no obvious change was observed in the lakes/reservoirs and groundwater drinking water sources. The proportion of the type of drinking water sources is different in different regions. In river drinking water sources, the ammonia level was varied in different regions and changed seasonally. The highest value and wide range of annual ammonia was found in South East region, while the lowest value was found in Southwest region. In lake/reservoir drinking water sources, the ammonia levels were not varied obviously in different regions. In underground drinking water sources, the ammonia levels were varied obviously in different regions due to the geological permeability and the natural features of regions. In the drinking water sources with higher ammonia levels, there are enterprises and wastewater drainages in the protected areas of the drinking water sources.

  17. Microbial quality of drinking water from groundtanks and tankers at ...

    African Journals Online (AJOL)

    2013-09-23

    Sep 23, 2013 ... Drinking water quality was investigated at source and corresponding point-of-use in 2 peri-urban areas receiving drink- ing water either by communal water tanker or by delivery directly from the distribution system to household-based groundtanks with taps. Water quality variables measured were ...

  18. Bacteriological examination of drinking water in Burdwan, India with ...

    African Journals Online (AJOL)

    SERVER

    2007-11-19

    Nov 19, 2007 ... Bacteriological examination of water samples collected from different sources showed that the water of mobile vendors and sweet shops of Burdwan market area was not potable while the municipal tap water was found to be safe for drinking. Key words: Drinking water, coliform, MPN test. INTRODUCTION.

  19. 30 CFR 71.600 - Drinking water; general.

    Science.gov (United States)

    2010-07-01

    ... 30 Mineral Resources 1 2010-07-01 2010-07-01 false Drinking water; general. 71.600 Section 71.600 Mineral Resources MINE SAFETY AND HEALTH ADMINISTRATION, DEPARTMENT OF LABOR COAL MINE SAFETY AND HEALTH... Water § 71.600 Drinking water; general. An adequate supply of potable water shall be provided for...

  20. Biological stability of drinking water : Controlling factors, methods, and challenges

    NARCIS (Netherlands)

    Prest, E.I.E.D.; Hammes, F.; Van Loosdrecht, M.C.M.; Vrouwenvelder, J.S.

    2016-01-01

    Biological stability of drinking water refers to the concept of providing consumers with drinking water of same microbial quality at the tap as produced at the water treatment facility. However, uncontrolled growth of bacteria can occur during distribution in water mains and premise plumbing, and

  1. incidence of heavy metals in kano metropolis drinking water sources

    African Journals Online (AJOL)

    userpc

    Contamination of Kano metropolis drinking water sources with excessive heavy metals was evaluated using standard laboratory ... Keywords: Drinking water, Kano, Chromium, Lead, Iron and Zinc. INTRODUCTION. Water is essential to life as ... mercury in glass thermometer. The thermometer was rinsed with distilled water.

  2. Sunshine and saris equals safe drinking water | IDRC - International ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    2016-06-09

    Jun 9, 2016 ... Researchers from Canada and India funded by IDRC have found that filtering water through sari-cloth before purifying it in the sun's heat makes polluted water safe to drink. Polluted water is often the only source of drinking water for many low-income households in India. To kill the germs, people pour ...

  3. Criteria for Radionuclide Activity Concentrations for Food and Drinking Water

    International Nuclear Information System (INIS)

    2016-04-01

    Requirements for the protection of people from the harmful consequences of exposure to ionizing radiation, for the safety of radiation sources and for the protection of the environment are established in IAEA Safety Standards Series No. GSR Part 3, Radiation Protection and Safety of Radiation Sources: International Basic Safety Standards. GSR Part 3 requires that the regulatory body or other relevant authority establish specific reference levels for exposure due to radionuclides in commodities, including food and drinking water. The reference level is based on an annual effective dose to the representative person that generally does not exceed a value of about 1 mSv. International standards have been developed by the Food and Agriculture Organization of the United Nations/World Health Organization (FAO/WHO) Codex Alimentarius Commission for levels of radionuclides contained in food traded internationally that contains, or could potentially contain, radioactive substances as a consequence of a nuclear or radiological emergency. International standards have also been developed by the WHO for radionuclides contained in drinking water, other than in a nuclear or radiological emergency. These international standards provide guidance and criteria in terms of levels of individual radiation dose, levels of activity concentration of specific radionuclides, or both. The criteria derived in terms of levels of activity concentration in the various international standards differ owing to a number of factors and assumptions underlying the common objective of protecting public health in different circumstances. This publication considers the various international standards to be applied at the national level for the assessment of levels of radionuclides in food and in drinking water in different circumstances for the purposes of control, other than in a nuclear or radiological emergency. It collates and provides an overview of the different criteria used in assessing and

  4. Drinking water purification in the Czech Republic and worldwide

    International Nuclear Information System (INIS)

    Krmela, Jan; Beckova, Vera; Vlcek, Jaroslav; Marhol, Milan

    2012-06-01

    The report is structured as follows: (i) Legislative (hygienic) requirements for technologies applied to drinking water purification with focus on uranium elimination; (ii) Technological drinking water treatment processes (settling, filtration, precipitation, acidification, iron and manganese removal) ; (iii) State Office for Nuclear Safety requirements for the operation of facilities to separate uranium from drinking water and for the handling of saturated ionexes from such facilities; (iv) Material requirements for the operation of ionex filters serving to separate uranium from drinking water; (v) Effect of enhanced uranium concentrations in drinking waters on human body; (vi) Uranium speciation in ground waters; (vii) Brief description of technologies which are used worldwide for uranium removal; (viii) Technologies which are usable and are used in the Czech Republic for drinking water purification from uranium; (ix) Inorganic and organic ion exchangers and sorbents. (P.A.)

  5. PESTICIDES IN DRINKING WATER - THE BRAZILIAN MONITORING PROGRAM

    Directory of Open Access Journals (Sweden)

    Auria Maria Cavalvante Barbosa

    2015-11-01

    Full Text Available Brazil is the world largest pesticide consumer, therefore it is important to monitor the levels of these chemicals in the water used by population. The Ministry of Health coordinates the National Drinking Water Quality Surveillance Program (Vigiagua with the objective to monitor water quality. Water quality data are introduced in the program by state and municipal health secretariats using a database called Sisagua (Information System of Water Quality Monitoring. Brazilian drinking water norm (Ordinance 2914/2011 from Ministry of Health includes 27 pesticide active ingredients that need to be monitored every six months. This number represents less than 10% of current active ingredients approved for use in the country. In this work we analyzed data compiled in Sisagua database in a qualitative and quantitative way. From 2007 to 2010, approximately 169,000 pesticide analytical results were prepared and evaluated, although approximately 980,000 would be expected if all municipalities registered their analyses. This shows that only 9 to 17% of municipalities registered their data in Sisagua. In this dataset we observed noncompliance with the minimum sampling number required by the norm, lack of information about detection and quantification limits, insufficient standardization in expression of results, and several inconsistencies, leading to low credibility of pesticide data provided by the system. Therefore, it is not possible to evaluate exposure of total Brazilian population to pesticides via drinking water using the current national database system Sisagua. Lessons learned from this study could provide insights into the monitoring and reporting of pesticide residues in drinking water worldwide.

  6. Polyelectrolyte determination in drinking water | Majam | Water SA

    African Journals Online (AJOL)

    Chemical contaminants that occur in drinking water are not usually associated with acute health effects when compared to microbial contaminants and are usually given a lower priority. Those that are of concern have cumulative toxic properties such as metals and substances that are carcinogenic. Some of these potentially ...

  7. Opportunistic Premise Plumbing Pathogens: Increasingly Important Pathogens in Drinking Water

    Directory of Open Access Journals (Sweden)

    Joseph O. Falkinham

    2015-06-01

    Full Text Available Opportunistic premise plumbing pathogens are responsible for a significant number of infections whose origin has been traced to drinking water. These opportunistic pathogens represent an emerging water borne disease problem with a major economic cost of at least $1 billion annually. The common features of this group of waterborne pathogens include: disinfectant-resistance, pipe surface adherence and biofilm formation, growth in amoebae, growth on low organic concentrations, and growth at low oxygen levels. Their emergence is due to the fact that conditions resulting from drinking water treatment select for them. As such, there is a need for novel approaches to reduce exposure to these pathogens. In addition to much-needed research, controls to reduce numbers and human exposure can be instituted independently by utilities and homeowners and hospital- and building-operators.

  8. Opportunistic Premise Plumbing Pathogens: Increasingly Important Pathogens in Drinking Water.

    Science.gov (United States)

    Falkinham, Joseph O; Pruden, Amy; Edwards, Marc

    2015-06-09

    Opportunistic premise plumbing pathogens are responsible for a significant number of infections whose origin has been traced to drinking water. These opportunistic pathogens represent an emerging water borne disease problem with a major economic cost of at least $1 billion annually. The common features of this group of waterborne pathogens include: disinfectant-resistance, pipe surface adherence and biofilm formation, growth in amoebae, growth on low organic concentrations, and growth at low oxygen levels. Their emergence is due to the fact that conditions resulting from drinking water treatment select for them. As such, there is a need for novel approaches to reduce exposure to these pathogens. In addition to much-needed research, controls to reduce numbers and human exposure can be instituted independently by utilities and homeowners and hospital- and building-operators.

  9. Methods for the Determination of Chemical Contaminants in Drinking Water. Training Manual.

    Science.gov (United States)

    Office of Water Program Operations (EPA), Cincinnati, OH. National Training and Operational Technology Center.

    This training manual, intended for chemists and technicians with little or no experience in chemical procedures required to monitor drinking water, covers analytical methods for inorganic and organic chemical contaminants listed in the interim primary drinking water regulations. Topics include methods for heavy metals, nitrate, and organic…

  10. Dynamics of Biofilm Regrowth in Drinking Water Distribution Systems.

    Science.gov (United States)

    Douterelo, I; Husband, S; Loza, V; Boxall, J

    2016-07-15

    The majority of biomass within water distribution systems is in the form of attached biofilm. This is known to be central to drinking water quality degradation following treatment, yet little understanding of the dynamics of these highly heterogeneous communities exists. This paper presents original information on such dynamics, with findings demonstrating patterns of material accumulation, seasonality, and influential factors. Rigorous flushing operations repeated over a 1-year period on an operational chlorinated system in the United Kingdom are presented here. Intensive monitoring and sampling were undertaken, including time-series turbidity and detailed microbial analysis using 16S rRNA Illumina MiSeq sequencing. The results show that bacterial dynamics were influenced by differences in the supplied water and by the material remaining attached to the pipe wall following flushing. Turbidity, metals, and phosphate were the main factors correlated with the distribution of bacteria in the samples. Coupled with the lack of inhibition of biofilm development due to residual chlorine, this suggests that limiting inorganic nutrients, rather than organic carbon, might be a viable component in treatment strategies to manage biofilms. The research also showed that repeat flushing exerted beneficial selective pressure, giving another reason for flushing being a viable advantageous biofilm management option. This work advances our understanding of microbiological processes in drinking water distribution systems and helps inform strategies to optimize asset performance. This research provides novel information regarding the dynamics of biofilm formation in real drinking water distribution systems made of different materials. This new knowledge on microbiological process in water supply systems can be used to optimize the performance of the distribution network and to guarantee safe and good-quality drinking water to consumers. Copyright © 2016 Douterelo et al.

  11. Drinking cholera: salinity levels and palatability of drinking water in coastal Bangladesh.

    Science.gov (United States)

    Grant, Stephen Lawrence; Tamason, Charlotte Crim; Hoque, Bilqis Amin; Jensen, Peter Kjaer Mackie

    2015-04-01

    To measure the salinity levels of common water sources in coastal Bangladesh and explore perceptions of water palatability among the local population to investigate the plausibility of linking cholera outbreaks in Bangladesh with ingestion of saline-rich cholera-infected river water. Hundred participants took part in a taste-testing experiment of water with varying levels of salinity. Salinity measurements were taken of both drinking and non-drinking water sources. Informal group discussions were conducted to gain an in-depth understanding of water sources and water uses. Salinity levels of non-drinking water sources suggest that the conditions for Vibrio cholerae survival exist 7-8 days within the local aquatic environment. However, 96% of participants in the taste-testing experiment reported that they would never drink water with salinity levels that would be conducive to V. cholerae survival. Furthermore, salinity levels of participant's drinking water sources were all well below the levels required for optimal survival of V. cholerae. Respondents explained that they preferred less salty and more aesthetically pleasing drinking water. Theoretically, V. cholerae can survive in the river systems in Bangladesh; however, water sources which have been contaminated with river water are avoided as potential drinking water sources. Furthermore, there are no physical connecting points between the river system and drinking water sources among the study population, indicating that the primary driver for cholera cases in Bangladesh is likely not through the contamination of saline-rich river water into drinking water sources. © 2015 John Wiley & Sons Ltd.

  12. Chlorinated drinking water for lightweight laying hens

    Directory of Open Access Journals (Sweden)

    A.F. Schneider

    Full Text Available ABSTRACT The study aimed to evaluate the effect of different levels of chlorine in drinking water of laying hens on zootechnical performance, eggs shell quality, hemogasometry levels and calcium content in tibia. 144 Hy-Line laying hens, 61 weeks old, were used distributed in 24 metabolism cages. They were subjected to water diets, for a period of 28 days, using sodium hypochlorite as a chlorine source in order to obtain the following concentrations: 5ppm (control, 20ppm, 50ppm, and 100ppm. Their performance was evaluated through water consumption, feed intake, egg production and weight, egg mass, feed conversion. Shell quality was measured by specific gravity. At the end of the experiment, arterial blood was collected for blood gas level assessment and a poultry of each replicate was sacrificed to obtain tibia and calcium content measurement. There was a water consumption reduction from 20ppm of chlorine and feed intake reduction in poultry receiving water with 100ppm of chlorine. The regression analysis showed that the higher the level of chlorine in water, the higher the reduction in consumption. There were no differences in egg production and weight, egg mass, feed conversion, specific gravity, tibia calcium content, and hemogasometry levels (hydrogenionic potential, carbon dioxide partial pressure, oxygen partial pressure, sodium, potassium, chloride, bicarbonate, carbon dioxide total concentration, anion gap and oxygen saturation. The use of levels above 5ppm of chlorine is not recommended in the water of lightweight laying hens.

  13. Drinking water treatment plant costs and source water quality: An updated case study (2013-2016)

    Science.gov (United States)

    Watershed protection can play an important role in producing safe drinking water. However, many municipalities and drinking water treatment plants (DWTPs) lack the information on the potential benefits of watershed protection as an approach to improving source water quality. This...

  14. Validation of radioactivity measurements under the Safe Drinking Water Act

    International Nuclear Information System (INIS)

    Goldin, Abraham S.

    1978-01-01

    Radioactivity measurements are made under the Safe Drinking Water Act to obtain information on the potential radiological hazard of water and to institute regulatory action when water quality does not meet requirements. Measurements must be both precise and accurate if these goals are to be met. Regulations issued under the act require that analyses be performed by approved (certified) laboratories, which must carry out quality assurance programs. This paper briefly describes the certification requirements and discusses the components of an effective quality assurance program. The Environmental Protection Agency has established procedures for the certification of laboratories making radioactivity measurements of drinking water. These procedures recommend minimum laboratory qualifications for personnel, facilities, equipment, and procedures; proficiency testing by analysis of samples provided by the Agency; and operation of a quality assurance program. A major function of a quality assurance program is to provide the Laboratory Director an ongoing flow of information on laboratory analytical performance. A properly designed and conducted program provides this information in a timely manner, indicates areas where discrepancies exist, and often suggests ways of correcting the discrepancies. Pertinent aspects of radioactivity measurements for drinking water are discussed, including how analyses of blanks, blind duplicates, and reference samples contribute needed information, and evaluations by control charts and statistical analyses. Examples of the usefulness of quality control in correcting both procedural and background problems are given. (author)

  15. Chemical safety of food and drinking water

    International Nuclear Information System (INIS)

    Younes, M.; Heijden, C.A. van der

    1992-01-01

    Food and drinking water are major sources of human exposure to a large number of chemicals added intentionally for technological reasons or present unintentionally due to contamination. On the other hand, there is a public demand for an essentially risk-free supply of food and drinking water. The concern over the presence of chemicals in the human diet received further emphasis through the development of toxicological and analytical methodology with increased sensitivity over the years. In order to minimize the potential health hazards to the consumers, standards have been established which indicate levels of consumption that are - according to scientific evidence - considered safe and which, consequently, permit control measures to be taken. In this context, public perception of a particular risk, may not always be in line with what might be considered a 'real' risk. Thus, while in the public opinion risk associated with smoking or over-nutrition might be accepted or underestimated, certain food chemical related risks may not be accepted and are sometimes perceived as alarmingly high

  16. Manganese deposition in drinking water distribution systems.

    Science.gov (United States)

    Gerke, Tammie L; Little, Brenda J; Barry Maynard, J

    2016-01-15

    This study provides a physicochemical assessment of manganese deposits on brass and lead components from two fully operational drinking water distributions systems. One of the systems was maintained with chlorine; the other, with secondary chloramine disinfection. Synchrotron-based in-situ micro X-ray adsorption near edge structure was used to assess the mineralogy. In-situ micro X-ray fluorescence mapping was used to demonstrate the spatial relationships between manganese and potentially toxic adsorbed metal ions. The Mn deposits ranged in thickness from 0.01 to 400 μm. They were composed primarily of Mn oxides/oxhydroxides, birnessite (Mn(3+) and Mn(4+)) and hollandite (Mn(2+) and Mn(4+)), and a Mn silicate, braunite (Mn(2+) and Mn(4+)), in varying proportions. Iron, chromium, and strontium, in addition to the alloying elements lead and copper, were co-located within manganese deposits. With the exception of iron, all are related to specific health issues and are of concern to the U.S. Environmental Protection Agency (U.S. EPA). The specific properties of Mn deposits, i.e., adsorption of metals ions, oxidation of metal ions and resuspension are discussed with respect to their influence on drinking water quality. Copyright © 2015 Elsevier B.V. All rights reserved.

  17. High enteric bacterial contamination of drinking water in Jigjiga city ...

    African Journals Online (AJOL)

    unhcc

    Methods: A cross-sectional study was conducted to assess bacteriological quality of drinking water in Jigjiga city from May-August, 2013. Both simple ... access to safe drinking water can result in tangible benefits to human health. .... water sample. Pipeline: The tap outlet was cleaned using a cloth and allow for maximum ...

  18. 30 CFR 75.1718-1 - Drinking water; quality.

    Science.gov (United States)

    2010-07-01

    ... 30 Mineral Resources 1 2010-07-01 2010-07-01 false Drinking water; quality. 75.1718-1 Section 75... AND HEALTH MANDATORY SAFETY STANDARDS-UNDERGROUND COAL MINES Miscellaneous § 75.1718-1 Drinking water; quality. (a) Potable water provided in accordance with the provisions of § 75.1718 shall meet the...

  19. Assessment of changes in drinking water quality during distribution ...

    African Journals Online (AJOL)

    The quality of drinking water at the point of delivery to the consumer is crucial in safeguarding people's health. This study assesses changes in drinking water quality during distribution at Area 25 Township in Lilongwe, Malawi. Water samples were collected from the exit point of the treatment plant, storage tank and taps at ...

  20. Start-up of a drinking water biofilter

    DEFF Research Database (Denmark)

    Ramsay, Loren; Søborg, Ditte; Breda, Inês Lousinha Ribeiro

    When virgin filter media is placed in drinking water biofilters, a start-up period of some months typically ensues. During this period, the necessary inorganic coating and bacterial community are established on the filter medium, after which the treated water complies with drinking water criteria...

  1. High enteric bacterial contamination of drinking water in Jigjiga city ...

    African Journals Online (AJOL)

    unhcc

    2016;30(3):118-128]. Key words: Contamination, drinking water, households, enteric bacteria, Jigjiga. Introduction ... High enteric bacterial contamination of drinking of water in Jigjiga city, Eastern Ethiopia 119. Ethiop. J. Health Dev. 2016 ..... people's tendency to fetch water for toilet services with contaminated toilet articles ...

  2. Drinking Water State Revolving Fund: EPA Funding for ...

    Science.gov (United States)

    2017-07-06

    The Safe Drinking Water Act (SDWA) Amendments of 1996 (Pub. L. 104-182) authorize a Drinking Water State Revolving Fund (DWSRF) program to assist public water systems to finance the costs of infrastructure needed to achieve or maintain compliance with SDWA requirements and to protect public health.

  3. Optimization of Drinking Water Treatment Processes Using Artificial ...

    African Journals Online (AJOL)

    Drinking water treatment is the process of removing microorganisms and solid from water through different methods such as coagulation and filtration. Artificial neural network (ANN) was developed for process and cost optimization of drinking water treatment processes. Results obtained from ANN model showed that ANN ...

  4. physico-chemical and bacteriological analyses of drinking water

    African Journals Online (AJOL)

    2012-07-02

    Jul 2, 2012 ... Physicochemical, heavy metals and bacteriological analysis of drinking water samples from ten. (10) geo-referenced points in five ... Analysis of Drinking Water in Ibeno LGA Akwa Ibom State. 117 ment Area is one of the coastal .... using mercury-in-glass broth thermometer. Water pH was taken in-situ using ...

  5. Drinking water distribution systems: assessing and reducing risks

    National Research Council Canada - National Science Library

    National Research Council (U.S.). Water Science and Technology Board; National Research Council (U.S.). Committe on Public Water Supply Distribution Systems: Assessing and Reducing Risks

    2006-01-01

    .... Distribution systems -- consisting of pipes, pumps, valves, storage tanks, reservoirs, meters, fittings, and other hydraulic appurtenances -- carry drinking water from a centralized treatment plant...

  6. Water drinking as a treatment for orthostatic syndromes

    Science.gov (United States)

    Shannon, John R.; Diedrich, Andre; Biaggioni, Italo; Tank, Jens; Robertson, Rose Marie; Robertson, David; Jordan, Jens

    2002-01-01

    PURPOSE: Water drinking increases blood pressure in a substantial proportion of patients who have severe orthostatic hypotension due to autonomic failure. We tested the hypothesis that water drinking can be used as a practical treatment for patients with orthostatic and postprandial hypotension, as well as those with orthostatic tachycardia. SUBJECTS AND METHODS: We studied the effect of drinking water on seated and standing blood pressure and heart rate in 11 patients who had severe orthostatic hypotension due to autonomic failure and in 9 patients who had orthostatic tachycardia due to idiopathic orthostatic intolerance. We also tested the effect of water drinking on postprandial hypotension in 7 patients who had autonomic failure. Patients drank 480 mL of tap water at room temperature in less than 5 minutes. RESULTS: In patients with autonomic failure, mean (+/- SD) blood pressure after 1 minute of standing was 83 +/- 6/53 +/- 3.4 mm Hg at baseline, which increased to 114 +/- 30/66 +/- 18 mm Hg (P drinking. After a meal, blood pressure decreased by 43 +/- 36/20 +/- 13 mm Hg without water drinking, compared with 22 +/- 10/12 +/- 5 mm Hg with drinking (P water drinking attenuated orthostatic tachycardia (123 +/- 23 beats per minute) at baseline to 108 +/- 21 beats per minute after water drinking ( P Water drinking elicits a rapid pressor response in patients with autonomic failure and can be used to treat orthostatic and postprandial hypotension. Water drinking moderately reduces orthostatic tachycardia in patients with idiopathic orthostatic intolerance. Thus, water drinking may serve as an adjunctive treatment in patients with impaired orthostatic tolerance.

  7. Identification and Assessment of Potential Water Quality Impact Factors for Drinking-Water Reservoirs

    Science.gov (United States)

    Gu, Qing; Deng, Jinsong; Wang, Ke; Lin, Yi; Li, Jun; Gan, Muye; Ma, Ligang; Hong, Yang

    2014-01-01

    Various reservoirs have been serving as the most important drinking water sources in Zhejiang Province, China, due to the uneven distribution of precipitation and severe river pollution. Unfortunately, rapid urbanization and industrialization have been continuously challenging the water quality of the drinking-water reservoirs. The identification and assessment of potential impacts is indispensable in water resource management and protection. This study investigates the drinking water reservoirs in Zhejiang Province to better understand the potential impact on water quality. Altogether seventy-three typical drinking reservoirs in Zhejiang Province encompassing various water storage levels were selected and evaluated. Using fifty-two reservoirs as training samples, the classification and regression tree (CART) method and sixteen comprehensive variables, including six sub-sets (land use, population, socio-economy, geographical features, inherent characteristics, and climate), were adopted to establish a decision-making model for identifying and assessing their potential impacts on drinking-water quality. The water quality class of the remaining twenty-one reservoirs was then predicted and tested based on the decision-making model, resulting in a water quality class attribution accuracy of 81.0%. Based on the decision rules and quantitative importance of the independent variables, industrial emissions was identified as the most important factor influencing the water quality of reservoirs; land use and human habitation also had a substantial impact on water quality. The results of this study provide insights into the factors impacting the water quality of reservoirs as well as basic information for protecting reservoir water resources. PMID:24919129

  8. Life cycle assessment of drinking water: comparing conventional water treatment, reverse osmosis and mineral water in glass and plastic bottles

    OpenAIRE

    Garfi, Marianna; Cadena, Erasmo; Sanchez Ramos, David; Ferrer Martí, Ivet

    2016-01-01

    This study evaluated the environmental impacts caused by drinking water consumption in Barcelona (Spain) using the Life Cycle Assessment (LCA) methodology. Five different scenarios were compared: 1) tap water from conventional drinking water treatment; 2) tap water from conventional drinking water treatment with reverse osmosis at the water treatment plant; 3) tap water from conventional drinking water treatment with domestic reverse osmosis; 4) mineral water in plastic bottles, and 5) minera...

  9. REMOVAL OF HEXAVALENT CHROMIUM FROM DRINKING WATER

    Directory of Open Access Journals (Sweden)

    A. R. Asgari ، F. Vaezi ، S. Nasseri ، O. Dördelmann ، A. H. Mahvi ، E. Dehghani Fard

    2008-10-01

    Full Text Available Removal of chromium can be accomplished by various methods but none of them is cost-effective in meeting drinking water standards. For this study, granular ferric hydroxide was used as adsorbent for removal of hexavalent chromium. Besides, the effects of changing contact time, pH and concentrations of competitive anions were determined for different amounts of granular ferric hydroxide. It was found that granular ferric hydroxide has a high capacity for adsorption of hexavalent chromium from water at pH≤7 and in 90 min contact time. Maximum adsorption capacity was determined to be 0.788 mg Cr+6/g granular ferric hydroxide. Although relatively good adsorption of sulfate and chloride had been specified in this study, the interfering effects of these two anions had not been detected in concentrations of 200 and 400 mg/L. The absorbability of hexavalent chromium by granular ferric hydroxide could be expressed by Freundlich isotherm with R2>0.968. However, the disadvantage was that the iron concentration in water was increased by the granular ferric hydroxide. Nevertheless, granular ferric hydroxide is a promising adsorbent for chromium removal, even in the presence of other interfering compounds, because granular ferric hydroxide treatment can easily be accomplished and removal of excess iron is a simple practice for conventional water treatment plants. Thus, this method could be regarded as a safe and convenient solution to the problem of chromium-polluted water resources.

  10. Global assessment of exposure to faecal contamination through drinking water based on a systematic review

    OpenAIRE

    Bain, R.; Cronk, R.; Hossain, R.; Bonjour, S.; Onda, K.; Wright, J.; Yang, H.; Slaymaker, T.; Hunter, P.; Prüss-Ustün, A.; Bartram, J.

    2014-01-01

    Objectives: To estimate exposure to faecal contamination through drinking water as indicated by levels of Escherichia coli (E. coli) or thermotolerant coliform (TTC) in water sources.Methods: We estimated coverage of different types of drinking water source based on household surveys and censuses using multilevel modelling. Coverage data were combined with water quality studies that assessed E. coli or TTC including those identified by a systematic review (n = 345). Predictive models for the ...

  11. Vulnerability of drinking water supplies to engineered nanoparticles.

    Science.gov (United States)

    Troester, Martin; Brauch, Heinz-Juergen; Hofmann, Thilo

    2016-06-01

    The production and use of engineered nanoparticles (ENPs) inevitably leads to their release into aquatic environments, with the quantities involved expected to increase significantly in the future. Concerns therefore arise over the possibility that ENPs might pose a threat to drinking water supplies. Investigations into the vulnerability of drinking water supplies to ENPs are hampered by the absence of suitable analytical methods that are capable of detecting and quantifiying ENPs in complex aqueous matrices. Analytical data concerning the presence of ENPs in drinking water supplies is therefore scarce. The eventual fate of ENPs in the natural environment and in processes that are important for drinking water production are currently being investigated through laboratory based-experiments and modelling. Although the information obtained from these studies may not, as yet, be sufficient to allow comprehensive assessment of the complete life-cycle of ENPs, it does provide a valuable starting point for predicting the significance of ENPs to drinking water supplies. This review therefore addresses the vulnerability of drinking water supplies to ENPs. The risk of ENPs entering drinking water is discussed and predicted for drinking water produced from groundwater and from surface water. Our evaluation is based on reviewing published data concerning ENP production amounts and release patterns, the occurrence and behavior of ENPs in aquatic systems relevant for drinking water supply and ENP removability in drinking water purification processes. Quantitative predictions are made based on realistic high-input case scenarios. The results of our synthesis of current knowledge suggest that the risk probability of ENPs being present in surface water resources is generally limited, but that particular local conditions may increase the probability of raw water contamination by ENPs. Drinking water extracted from porous media aquifers are not generally considered to be prone to ENP

  12. Drinking water standard for tritium-what's the risk?

    Science.gov (United States)

    Kocher, D C; Hoffman, F O

    2011-09-01

    This paper presents an assessment of lifetime risks of cancer incidence associated with the drinking water standard for tritium established by the U.S. Environmental Protection Agency (USEPA); this standard is an annual-average maximum contaminant level (MCL) of 740 Bq L(-1). This risk assessment has several defining characteristics: (1) an accounting of uncertainty in all parameters that relate a given concentration of tritium in drinking water to lifetime risk (except the number of days of consumption of drinking water in a year and the number of years of consumption) and an accounting of correlations of uncertain parameters to obtain probability distributions that represent uncertainty in estimated lifetime risks of cancer incidence; (2) inclusion of a radiation effectiveness factor (REF) to represent an increased biological effectiveness of low-energy electrons emitted in decay of tritium compared with high-energy photons; (3) use of recent estimates of risks of cancer incidence from exposure to high-energy photons, including the dependence of risks on an individual's gender and age, in the BEIR VII report; and (4) inclusion of risks of incidence of skin cancer, principally basal cell carcinoma. By assuming ingestion of tritium in drinking water at the MCL over an average life expectancy of 80 y in females and 75 y in males, 95% credibility intervals of lifetime risks of cancer incidence obtained in this assessment are (0.35, 12) × 10(-4) in females and (0.30, 15) × 10(-4) in males. Mean risks, which are considered to provide the best single measure of expected risks, are about 3 × 10(-4) in both genders. In comparison, USEPA's point estimate of the lifetime risk of cancer incidence, assuming a daily consumption of drinking water of 2 L over an average life expectancy of 75.2 y and excluding an REF for tritium and incidence of skin cancer, is 5.6 × 10(-5). Probability distributions of annual equivalent doses to the whole body associated with the drinking

  13. MAGNESIUM, DRINKING WATER HARDNESS AND CARDIOVASCULAR DISEASE

    Directory of Open Access Journals (Sweden)

    Dragana Nikic

    2006-01-01

    Full Text Available Many different countries suggest and justify an integrated laboratory and epidemiological research program with an aim to reject or accept the magnesium – CVD (cardiovascular disease hypothesis. The studies shown in this paper that have investigated the relationship between water hardness, especially magnesium and CVD indicate that, even though there has been an ongoing research for nearly half a century (1957-2004, it has not been completed yet. Different study designs (obductional, clinical, ecological, case-control and cohort restrict an adequate comparison of their results as well as the deduction of results applicable on each territorial level.The majority of researchers around the world, using populational and individual studies, have found an inverse (protective association between mortality and morbidity from CVD and the increase in water hardness, especially the increase in the concentration of magnesium. The most frequent benefit of the water with an optimal mineral composition is the reduction of mortality from ischemic heart disease.It was suggested that Mg from water is a supplementary source of Mg of high biological value, because magnesium from water is absorbed around 30% better than Mg in a diet. The vast majority of studies consider lower concentrations of Mg in the water, in the range of 10% of the total daily intake of Mg.Future research efforts must give better answers to low Mg concentrations in the drinking water, before any concrete recommendations are given to the public. Moreover, the researchers must also determine which chemical form of Mg is most easily absorbed and has the greatest impact.Additional research is necessary in order to further investigate the interrelation between different water and food components as well as individual risk factors in the pathogenesis of CVD.

  14. Asbestos in drinking water; Asbest im Trinkwasser

    Energy Technology Data Exchange (ETDEWEB)

    Spurny, K.R.

    1992-12-01

    Measurements and analysis of more than 100 samples of tap-water, originated from different countries of the Federal Republik of Germany, have been performed by means of the standardized TEM-procedure (ISO). The results have shown that the drinking water is contaminated with fine fibers, with chrysotile and amphibole asbestos. The majority of investigated samples contained less than 10{sup 6} fibers/liter, and the fibers were thin and shorter than 5 {mu}m. Nevertheless, in some tap-water samples the asbestos fiber concentrations were higher than 10{sup 6} fibers/liter and/or the content of long fibers (longer than 5 {mu}m) was relatively high. It is recommended tapwater with asbestos fiber concentrations over 10{sup 6} fibers/liter and/or with greater content of long fibers should not be used for cooking or drinking unless filtered. (orig.) [Deutsch] Mehr als 100 Trinkwasser-Proben aus verschiedenen Bundeslaendern wurden untersucht und analysiert bei Anwendung eines standardisierten TEM-Verfahrens (ISO). Die Ergebnisse zeigten, dass Trinkwasser (alte Bundeslaender) mit feinen Asbestfasern, Chrysotil und Amphibolen, mehr oder weniger kontaminiert ist. In der Mehrheit der untersuchten Proben lagen die Asbestkonzentrationen im Bereich weniger als 10{sup 6} Fasern/Liter und die gemessenen Fasern waren duenn und kuerzer als 5 {mu}m. Nichtsdestoweniger, in einigen Wasserproben wurden Asbestfaser-Kontaminationen im Bereich ueber 10{sup 6} Fasern/Liter ermittelt. Diese Wasserproben enthielten auch hoeheren Anteil an langen Fasern. Es wird empfohlen, Wasser mit Asbestfaserkonzentrationen ueber 10{sup 6} Fasern/Liter oder mit einem hoeheren Anteil an langen Asbestfasern nicht ohne weitere Behandlung (Filtration) zu trinken und nicht zum Kochen zu verwenden. (orig.)

  15. Biological stability in drinking water distribution systems : A novel approach for systematic microbial water quality monitoring

    NARCIS (Netherlands)

    Prest, E.I.E.D.

    2015-01-01

    Challenges to achieve biological stability in drinking water distribution systems Drinking water is distributed from the treatment facility to consumers through extended man-made piping systems. The World Health Organization drinking water guidelines (2006) stated that “Water entering the

  16. [The EU drinking water recommendations: objectives and perspectives].

    Science.gov (United States)

    Blöch, H

    2011-12-01

    Protection of our drinking water resources and provision of safe drinking water are key requirements of modern water management and health policy. Microbiological and chemical quality standards have been established in the EU water policy since 1980, and are now complemented by a comprehensive protection of water as a resource. This contribution reflects a presentation at the scientific conference of the Federal Associations of Physicians and Dentists within the Public Health Service in May 2011 and provides an overview on objectives and challenges for drinking water protection at the European level. © Georg Thieme Verlag KG Stuttgart · New York.

  17. Mapping of tritium in drinking water from various Indian states

    International Nuclear Information System (INIS)

    Shah, Chirag A.; Baburajan, A.; Ravi, P.M.; Tripathi, R.M.

    2015-01-01

    The tritium in fresh water used for drinking purpose across five state of India was analyzed for tritium activity. The tritium data obtained were compared with the monitoring data of tritium in drinking water sources at Tarapur site, which houses a number of nuclear facilities. It is observed that the tritium activity in the water sample from various out station locations were in the range of < 0.48 to 1.33 Bq/l. The tritium value obtained in the drinking water sources at Tarapur was found to be in the range of 0.91 to 3.10 Bq/l. The monitoring of tritium in drinking water from Tarapur and from various out station location indicate that the level is negligible compared to the USEPA limit of 10000 Bq/l and the contribution of operation nuclear facilities to the tritium activity in drinking water source at Tarapur is insignificant. (author)

  18. Occurrence of neonicotinoid insecticides in finished drinking water and fate during drinking water treatment

    Science.gov (United States)

    Klarich, Kathryn L.; Pflug, Nicholas C.; DeWald, Eden M.; Hladik, Michelle L.; Kolpin, Dana W.; Cwiertny, David M.; LeFevre, Gergory H.

    2017-01-01

    Neonicotinoid insecticides are widespread in surface waters across the agriculturally-intensive Midwestern US. We report for the first time the presence of three neonicotinoids in finished drinking water and demonstrate their general persistence during conventional water treatment. Periodic tap water grab samples were collected at the University of Iowa over seven weeks in 2016 (May-July) after maize/soy planting. Clothianidin, imidacloprid, and thiamethoxam were ubiquitously detected in finished water samples and ranged from 0.24-57.3 ng/L. Samples collected along the University of Iowa treatment train indicate no apparent removal of clothianidin and imidacloprid, with modest thiamethoxam removal (~50%). In contrast, the concentrations of all neonicotinoids were substantially lower in the Iowa City treatment facility finished water using granular activated carbon (GAC) filtration. Batch experiments investigated potential losses. Thiamethoxam losses are due to base-catalyzed hydrolysis at high pH conditions during lime softening. GAC rapidly and nearly completely removed all three neonicotinoids. Clothianidin is susceptible to reaction with free chlorine and may undergo at least partial transformation during chlorination. Our work provides new insights into the persistence of neonicotinoids and their potential for transformation during water treatment and distribution, while also identifying GAC as an effective management tool to lower neonicotinoid concentrations in finished drinking water.

  19. Tapping Into Water: Key Considerations for Achieving Excellence in School Drinking Water Access

    Science.gov (United States)

    Hecht, Kenneth; Hampton, Karla E.; Grumbach, Jacob M.; Braff-Guajardo, Ellen; Brindis, Claire D.

    2014-01-01

    Objectives. We examined free drinking water access in schools. Methods. We conducted cross-sectional interviews with administrators from 240 California public schools from May to November 2011 to examine the proportion of schools that met excellent water access criteria (i.e., location, density, type, maintenance, and appeal of water sources), school-level characteristics associated with excellent water access, and barriers to improvements. Results. No schools met all criteria for excellent water access. High schools and middle schools had lower fountain:student ratios than elementary schools (odds ratio [OR] = 0.06; 95% confidence interval [CI] = 0.02, 0.20; OR = 0.30, 95% CI = 0.12, 0.70). Rural schools were more likely to offer a nonfountain water source than city schools (OR = 5.0; 95% CI = 1.74, 14.70). Newer schools were more likely to maintain water sources than older schools (OR = 0.98; 95% CI = 0.97, 1.00). Schools that offered free water in food service areas increased from pre- to postimplementation of California’s school water policy (72%–83%; P water included cost of programs and other pressing concerns. Conclusions. Awareness of the benefits related to school drinking water provision and funding may help communities achieve excellence in drinking water access. PMID:24832141

  20. Tapping into water: key considerations for achieving excellence in school drinking water access.

    Science.gov (United States)

    Patel, Anisha I; Hecht, Kenneth; Hampton, Karla E; Grumbach, Jacob M; Braff-Guajardo, Ellen; Brindis, Claire D

    2014-07-01

    We examined free drinking water access in schools. We conducted cross-sectional interviews with administrators from 240 California public schools from May to November 2011 to examine the proportion of schools that met excellent water access criteria (i.e., location, density, type, maintenance, and appeal of water sources), school-level characteristics associated with excellent water access, and barriers to improvements. No schools met all criteria for excellent water access. High schools and middle schools had lower fountain:student ratios than elementary schools (odds ratio [OR] = 0.06; 95% confidence interval [CI] = 0.02, 0.20; OR = 0.30, 95% CI = 0.12, 0.70). Rural schools were more likely to offer a nonfountain water source than city schools (OR = 5.0; 95% CI = 1.74, 14.70). Newer schools were more likely to maintain water sources than older schools (OR = 0.98; 95% CI = 0.97, 1.00). Schools that offered free water in food service areas increased from pre- to postimplementation of California's school water policy (72%-83%; P improving school water included cost of programs and other pressing concerns. Awareness of the benefits related to school drinking water provision and funding may help communities achieve excellence in drinking water access.

  1. Meeting drinking water and sanitation targets of MDGs. Water use & competition in sub-Saharan Africa

    NARCIS (Netherlands)

    Hoek van der, Marjolijn

    2006-01-01

    Access to safe drinking water and improved sanitation is of vital importance for human beings. Improving the access to safe drinking water and improved sanitation in developing countries is therefore one of the Millennium Development Goals (MDGs) to be me

  2. Small Drinking Water Systems Communication and Outreach Highlights

    Science.gov (United States)

    As part of our small drinking water systems efforts, this poster highlights several communications and outreach highlights that EPA's Office of Research and Development and Office of Water have been undertaking in collaboration with states and the Association of State Drinking Wa...

  3. 21 CFR 520.2240a - Sulfaethoxypyridazine drinking water.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Sulfaethoxypyridazine drinking water. 520.2240a Section 520.2240a Food and Drugs FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES... Sulfaethoxypyridazine drinking water. (a) Chemical name. N′-(6-Ethoxy-3-pyridazinyl) sulfanilamide. (b) Specifications...

  4. An environmental assessment of United States drinking water watersheds

    Science.gov (United States)

    James Wickham; Timothy Wade; Kurt Riitters

    2011-01-01

    Abstract There is an emerging recognition that natural lands and their conservation are important elements of a sustainable drinking water infrastructure. We conducted a national, watershed-level environmental assessment of 5,265 drinking water watersheds using data on land cover, hydrography and conservation status. Approximately 78% of the conterminous United States...

  5. Physico-Chemical Properties of Drinking Water at Erinfun ...

    African Journals Online (AJOL)

    The properties of the drinking water from Erinfun community in Ado-Ekiti was investigated. A total of fourteen drinking water samples were collected from different sampling points in the community viz: Aba, DSA, Annex, Staff quarters, Health centre, Lagos male, Lagos female, Abuja central, Abuja hostel, SOE, Poli venture, ...

  6. Bacteriological and Physicochemical Quality of Drinking Water and ...

    African Journals Online (AJOL)

    BACKGROUND: Lack of safe drinking water, basic sanitation, and hygienic practices are associated with high morbidity and mortality from excreta related diseases. The aims of this study were to determine the bacteriological and physico-chemical quality of drinking water and investigate the hygiene and sanitation practices ...

  7. Concentration of Heavy Metals in Drinking Water from Urban Areas ...

    African Journals Online (AJOL)

    Bheema

    ABSTRACT. The study was undertaken to assess the status of drinking water quality in the urban areas of the. Tigray region, northern Ethiopia. A total of 106 drinking water samples were collected from 16 densely populated urban areas of the region, viz.: Alamata, Korem, Maichew, Adigudom, Abyi-. Adi, Hagereselam ...

  8. TAPWAT: Definition structure and applications for modelling drinking water treatment

    NARCIS (Netherlands)

    Versteegh JFM; Gaalen FW van; Rietveld LC; Evers EG; Aldenberg TA; Cleij P; Technische Universiteit Delft; LWD

    2001-01-01

    The 'Tool for the Analysis of the Production of drinking WATer' (TAPWAT) model has been developed for describing drinking-water quality in integral studies in the context of the Environmental Policy Assessment of the RIVM. The model consists of modules that represent individual steps in a treatment

  9. Analysis of phthalate esters contamination in drinking water samples ...

    African Journals Online (AJOL)

    The optimum condition method was successfully applied to the analysis of phthalate esters contamination in bottled drinking water samples. The concentration of DMP, DEP and DBP in drinking water samples were below allowable levels, while the DEHP concentration in three samples was found to be greater than the ...

  10. Hydraulic modelling of drinking water treatment plant operations

    NARCIS (Netherlands)

    Worm, G.I.M.; Mesman, G.A.M.; Van Schagen, K.M.; Borger, K.J.; Rietveld, L.C.

    2009-01-01

    The flow through a unit of a drinking water treatment plant is one of the most important parameters in terms of a unit's effectiveness. In the present paper, a new EPAnet library is presented with the typical hydraulic elements for drinking water treatment processes well abstraction, rapid sand

  11. Arsenic contamination levels in drinking water sources in mining ...

    African Journals Online (AJOL)

    Arsenic contamination in drinking water is a public health problem all over the World especially in mining areas. The study herein reported assessed the concentration levels of arsenic in some drinking water sources in the mining areas in the Lake Victoria Basin and investigated the potential for its removal by adsorption ...

  12. Impact of hydraulic well restoration on native bacterial communities in drinking water wells.

    Science.gov (United States)

    Karwautz, Clemens; Lueders, Tillmann

    2014-01-01

    The microbial monitoring of drinking water production systems is essential to assure water quality and minimize possible risks. However, the comparative impact of microbes from the surrounding aquifer and of those established within drinking water wells on water parameters remains poorly understood. High pressure jetting is a routine method to impede well clogging by fine sediments and also biofilms. In the present study, bacterial communities were investigated in a drinking water production system before, during, and after hydraulic purging. Variations were observed in bacterial communities between different wells of the same production system before maintenance, despite them having practically identical water chemistries. This may have reflected the distinct usage practices of the different wells, and also local aquifer heterogeneity. Hydraulic jetting of one well preferentially purged a subset of the dominating taxa, including lineages related to Diaphorobacter, Nitrospira, Sphingobium, Ralstonia, Alkanindiges, Janthinobacterium, and Pseudomonas spp, suggesting their tendency for growth in well-associated biofilms. Lineages of potential drinking water concern (i.e. Legionellaceae, Pseudomonadaceae, and Acinetobacter spp.) reacted distinctly to hydraulic jetting. Bacterial diversity was markedly reduced in drinking water 2 weeks after the cleaning procedure. The results of the present study provide a better understanding of drinking water wells as a microbial habitat, as well as their role in the microbiology of drinking water systems.

  13. Impact of Hydraulic Well Restoration on Native Bacterial Communities in Drinking Water Wells

    Science.gov (United States)

    Karwautz, Clemens; Lueders, Tillmann

    2014-01-01

    The microbial monitoring of drinking water production systems is essential to assure water quality and minimize possible risks. However, the comparative impact of microbes from the surrounding aquifer and of those established within drinking water wells on water parameters remains poorly understood. High pressure jetting is a routine method to impede well clogging by fine sediments and also biofilms. In the present study, bacterial communities were investigated in a drinking water production system before, during, and after hydraulic purging. Variations were observed in bacterial communities between different wells of the same production system before maintenance, despite them having practically identical water chemistries. This may have reflected the distinct usage practices of the different wells, and also local aquifer heterogeneity. Hydraulic jetting of one well preferentially purged a subset of the dominating taxa, including lineages related to Diaphorobacter, Nitrospira, Sphingobium, Ralstonia, Alkanindiges, Janthinobacterium, and Pseudomonas spp, suggesting their tendency for growth in well-associated biofilms. Lineages of potential drinking water concern (i.e. Legionellaceae, Pseudomonadaceae, and Acinetobacter spp.) reacted distinctly to hydraulic jetting. Bacterial diversity was markedly reduced in drinking water 2 weeks after the cleaning procedure. The results of the present study provide a better understanding of drinking water wells as a microbial habitat, as well as their role in the microbiology of drinking water systems. PMID:25273229

  14. Direct osmosis method of purification and desalination of drinking water

    International Nuclear Information System (INIS)

    Khaydarov, R.A.; Khaydarov, R.R.

    2005-01-01

    Full text: Drinking water quality is one of the general factors influencing people's health. The human activity in industry and agriculture has led to pollution of the environment: soil, air, both surface and ground waters that are polluted with chemical substances. It has a disastrous effect on the health of the population, especially of children. At present, the known equipment, based on ion exchange, electrodialysis and reverse osmosis, require great expense, energy expenditures, and highly qualified personnel that are inaccessible to the population especially living in remote regions. Methods, which are usually used in water supplying plants, cannot remove spore forms of bacteria and many types of chemical substances. The purpose of this Project is to create an absolutely new method for purification of drinking water from chemical and biological agents. The method is based on using direct osmosis process that removes all contaminants except one and removing last contaminant. This method will be used for making new low energy-consuming and cheap mini-systems for individual and collective use for desalination of drinking water and purification from bacteria, radionuclides, heavy metal ions, and organic contaminants. Preliminary experiments and calculations conducted in Uzbekistan show that the energy consumption is 0.8 MW per 1 m 3 of water. Advantage of the method is low energy consumption, potentially purifying water without pretreatment and removing different types of bacteria including spore forms, radionuclides, heavy metal ions, organic contaminants. Devices can be powered by solar units in remote locations. The purpose of this work is further elaboration of this technology creation of new method and its accommodation to conditions of different countries. Test models will be made and tested in laboratories of interested countries

  15. Drinking Water Quality in Hospitals and Other Buildings

    Science.gov (United States)

    Drinking water quality entering large buildings is generally adequately controlled by the water utility, but localized problems may occur within building or “premise” plumbing. Particular concerns are loss of disinfectant residual and temperature variability, which may enhance pa...

  16. Time-Of-Travel Tool Protects Drinking Water

    Science.gov (United States)

    The Lower Susquehanna Source Water Protection (SWP) Partnership utilizes the Incident Command Tool for Drinking Water Protection (ICWater) to support the Pennsylvania Department of Environmental Protection (PADEP) with real-time spill tracking information.

  17. Emergency Supplies of Water for Drinking and Food Preparation

    OpenAIRE

    Parrott, Kathleen R. (Kathleen Rose), 1950-; Roberts, Tim, 1960-; Ross, B. B.

    2009-01-01

    When preparing for a disaster, it is important to provide for an adequate supply of water for drinking and cooking. In natural disasters, such as floods, hurricanes, or earthquakes, the municipal water supply is likely to be disrupted.

  18. Microbial quality of drinking water from microfiltered water dispensers.

    Science.gov (United States)

    Sacchetti, R; De Luca, G; Dormi, A; Guberti, E; Zanetti, F

    2014-03-01

    A comparison was made between the microbial quality of drinking water obtained from Microfiltered Water Dispensers (MWDs) and that of municipal tap water. A total of 233 water samples were analyzed. Escherichia coli (EC), enterococci (ENT), total coliforms (TC), Staphylococcus aureus, Pseudomonas aeruginosa and heterotrophic plate count (HPC) at 22 °C and 37 °C were enumerated. In addition, information was collected about the principal structural and functional characteristics of each MWD in order to study the various factors that might influence the microbial quality of the water. EC and ENT were not detected in any of the samples. TC were never detected in the tap water but were found in 5 samples taken from 5 different MWDs. S. aureus was found in a single sample of microfiltered water. P. aeruginosa was found more frequently and at higher concentrations in the samples collected from MWDs. The mean HPCs at 22 °C and 37 °C were significantly higher in microfiltered water samples compared to those of the tap water. In conclusion, the use of MWDs may increase the number of bacteria originally present in tap water. It is therefore important to monitor the quality of the dispensed water over time, especially if it is destined for vulnerable users. Copyright © 2013 Elsevier GmbH. All rights reserved.

  19. Consumer Perception and Preference of Drinking Water Sources

    OpenAIRE

    Sajjadi, Seyed Ali; Alipour, Vali; Matlabi, Mohammad; Biglari, Hamed

    2016-01-01

    Introduction Understanding consumer perception of drinking water can contribute to improvements in water management and consumer satisfaction. The aim of this study was to assess the consumer perception of tap water quality and other drinking water sources in Gonabad as a small semiarid city. Methods This study was performed in autumn and winter 2013. For collection data a researcher-made a questionnaire consisting of nine questions, based on demographic information prepared. Questions were a...

  20. Bacteriological quality of drinking water in Nyala, South Darfur, Sudan.

    Science.gov (United States)

    Abdelrahman, Amira Ahmed; Eltahir, Yassir Mohammed

    2011-04-01

    The objective of this study was to determine the bacterial contaminations in drinking water in Nyala city, South Darfur, Sudan with special reference to the internally displaced people camps (IDPs). Two hundred and forty water samples from different sites and sources including bore holes, hand pumps, dug wells, water points, water reservoir and household storage containers were collected in 2009. The most probable number method was used to detect and count the total coliform, faecal coliform and faecal enterococci. Results revealed that the three indicators bacteria were abundant in all sources except water points. Percentages of the three indicators bacteria count above the permissible limits for drinking water in all samples were 46.4% total coliform, 45.2% faecal coliform and 25.4% faecal enterococci whereas the highest count of the indicators bacteria observed was 1,600 U/100 ml water. Enteric bacteria isolated were Escherichia coli (22.5%), Enterococcus faecalis (20.42%), Klebsiella (15.00%), Citrobacter (2.1%) and Enterobacter (3.33%). The highest contamination of water sources was observed in household storage containers (20%) followed by boreholes (11.25%), reservoirs (6.24%), hand pumps (5.42%) and dug wells (2.49%). Contamination varied from season to season with the highest level in autumn (18.33%) followed by winter (13.75%) and summer (13.32%), respectively. All sources of water in IDP camps except water points were contaminated. Data suggested the importance of greater attention for household contamination, environmental sanitation control and the raise of awareness about water contamination.

  1. Does drinking water influence hospital-admitted sialolithiasis on an epidemiological level in Denmark?

    Science.gov (United States)

    Schrøder, Stine; Homøe, Preben; Wagner, Niels; Vataire, Anne-Lise; Lundager Madsen, Hans Erik; Bardow, Allan

    2015-01-01

    Objectives Sialolithiasis, or salivary stones, is not a rare disease of the major salivary glands. However, the aetiology and incidence remain largely unknown. Since sialoliths are comprised mainly of calcium phosphate salts, we hypothesise that drinking water calcium levels and other elements in drinking water could play a role in sialolithiasis. Owing to substantial intermunicipality differences in drinking water composition, Denmark constitutes a unique environment for testing such relations. Design An epidemiological study based on patient data extracted from the National Patient Registry and drinking water data from the Geological Survey of Denmark and Greenland retrieved as weighted data on all major drinking water constituents for each of the 3364 waterworks in Denmark. All patient cases with International Statistical Classification of Diseases 10th Revision (ICD-10) codes for sialolithiasis registered between the years 2000 and 2010 were included in the study (n=3014) and related to the drinking water composition on a municipality level (n=98). Primary and secondary outcome measures Multiple regression analysis using iterative search and testing among all demographic and drinking water variables with sialolithiasis incidence as the outcome in search of possible relations among the variables tested. Results The nationwide incidence of hospital-admitted sialolithiasis was 5.5 cases per 100 000 citizens per year in Denmark. Strong relations were found between the incidence of sialolithiasis and the drinking water concentration of calcium, magnesium and hydrogen carbonate, however, in separate models (pwater calcium and magnesium and their concentration in saliva whereas this was not the case for hydrogen carbonate. Conclusions Differences in drinking water calcium and magnesium may play a role in the incidence of sialolithiasis. These findings are of interest because many countries have started large-scale desalination programmes of drinking water. PMID

  2. Metabolic profiles in serum of mouse after chronic exposure to drinking water.

    Science.gov (United States)

    Zhang, Yan; Wu, Bing; Zhang, Xuxiang; Li, Aimin; Cheng, Shupei

    2011-08-01

    The toxicity of Nanjing drinking water on mouse (Mus musculus) was detected by (1)H nuclear magnetic resonance (NMR)-based metabonomic method. Three groups of mice were fed with drinking water (produced by Nanjing BHK Water Plant), 3.8 μg/L benzo(a)pyrene as contrast, and clean water as control, respectively, for 90 days. It was observed that the levels of lactate, alanine, and creatinine in the mice fed with drinking water were increased and that of valine was decreased. The mice of drinking water group were successfully separated from control. The total concentrations of polycyclic aromatic hydrocarbons (PAHs), phthalates (PAEs), and other organic pollutants in the drinking water were 0.23 μg/L, 4.57 μg/L, and 0.34 μg/L, respectively. In this study, Nanjing drinking water was found to induce distinct perturbations of metabolic profiles on mouse including disorders of glucose-alanine cycle, branched-chain amino acid and energy metabolism, and dysfunction of kidney. This study suggests that metabonomic method is feasible and sensitive to evaluate potential toxic effects of drinking water.

  3. Tribal Set-Aside Program of the Drinking Water Infrastructure Grant

    Science.gov (United States)

    The Safe Drinking Water Act (SWDA), as amended in 1996, established the Drinking Water State Revolving Fund (DWSRF) to make funds available to drinking water systems to finance infrastructure improvements.

  4. A REVIEW OF EPIDEMIOOGICAL STUDIES ON DRINKING WATER HARDNESS AND CARDIOVASCULAR DISEASES

    Science.gov (United States)

    Major risk factors do not entirely explain the worldwide variability of morbidity and mortality due tocardiovascular disease. Several environmental factors, including the hardness of drinking water mayaffect cardiovascular disease risks. We conducted a qualitative...

  5. Water-induced thermogenesis reconsidered: the effects of osmolality and water temperature on energy expenditure after drinking.

    Science.gov (United States)

    Brown, Clive M; Dulloo, Abdul G; Montani, Jean-Pierre

    2006-09-01

    A recent study reported that drinking 500 ml of water causes a 30% increase in metabolic rate. If verified, this previously unrecognized thermogenic property of water would have important implications for weight-loss programs. However, the concept of a thermogenic effect of water is controversial because other studies have found that water drinking does not increase energy expenditure. The objective of the study was to test whether water drinking has a thermogenic effect in humans and, furthermore, determine whether the response is influenced by osmolality or by water temperature. This was a randomized, crossover design. The study was conducted at a university physiology laboratory. Participants included healthy young volunteer subjects. Intervention included drinking 7.5 ml/kg body weight (approximately 518 ml) of distilled water or 0.9% saline or 7% sucrose solution (positive control) on different days. In a subgroup of subjects, responses to cold water (3 C) were tested. Resting energy expenditure, assessed by indirect calorimetry for 30 min before and 90 min after the drinks, was measured. Energy expenditure did not increase after drinking either distilled water (P = 0.34) or 0.9% saline (P = 0.33). Drinking the 7% sucrose solution significantly increased energy expenditure (P water that had been cooled to 3 C caused a small increase in energy expenditure of 4.5% over 60 min (P water at room temperature did not increase energy expenditure. Cooling the water before drinking only stimulated a small thermogenic response, well below the theoretical energy cost of warming the water to body temperature. These results cast doubt on water as a thermogenic agent for the management of obesity.

  6. Amendments to the Drinking Water Infrastructure Grants Program as Required by the Water Infrastructure Improvements for the Nation Act

    Science.gov (United States)

    The WIIN Act has expanded the activities that qualify for Drinking Water Infrastructure Grant Tribal Set-Aside (DWIG-TSA) funding to include training and operator certification for operators of PWSs serving American Indians and Alaskan Natives.

  7. Cardiovascular responses to water drinking: does osmolality play a role?

    Science.gov (United States)

    Brown, Clive M; Barberini, Luc; Dulloo, Abdul G; Montani, Jean-Pierre

    2005-12-01

    Water drinking activates the autonomic nervous system and induces acute hemodynamic changes. The actual stimulus for these effects is undetermined but might be related to either gastric distension or to osmotic factors. In the present study, we tested whether the cardiovascular responses to water drinking are related to water's relative hypoosmolality. Therefore, we compared the cardiovascular effects of a water drink (7.5 ml/kg body wt) with an identical volume of a physiological (0.9%) saline solution in nine healthy subjects (6 male, 3 female, aged 26 +/- 2 years), while continuously monitoring beat-to-beat blood pressure (finger plethysmography), cardiac intervals (electrocardiography), and cardiac output (thoracic impedance). Total peripheral resistance was calculated as mean blood pressure/cardiac output. Cardiac interval variability (high-frequency power) was assessed by spectral analysis as an index of cardiac vagal tone. Baroreceptor sensitivity was evaluated using the sequence technique. Drinking water, but not saline, decreased heart rate (P = 0.01) and increased total peripheral resistance (P water nor saline substantially increased blood pressure. These responses suggest that water drinking simultaneously increases sympathetic vasoconstrictor activity and cardiac vagal tone. That these effects were absent after drinking physiological saline indicate that the cardiovascular responses to water drinking are influenced by its hypoosmotic properties.

  8. Development of a drinking water regulation for perchlorate in California.

    Science.gov (United States)

    Tikkanen, Maria W

    2006-05-10

    Perchlorate is an environmental contaminant often associated with military installations and rocket propellant manufacture and testing facilities across the U.S. Highly water soluble, perchlorate has been found by federal and state agencies at almost 400 sites within the U.S. in groundwater, surface water, soil or public drinking water. There is no federal drinking water standard for perchlorate, but it is on the drinking water Contaminant Candidate List, and falls under the Unregulated Contaminant Monitoring Rule (UCMR) for which monitoring is required. The recent National Academy of Science (NAS) report on the potential health effects of perchlorate recommended a perchlorate reference dose of 0.0007 mg/kg of body weight which would be equivalent to a drinking water concentration of 24.5 microg/L. In California, approximately 395 wells in 96 water systems have been shown to contain perchlorate, and about 90% of these are located in Southern California. Water taken from the Colorado River, a major surface water supply to Southern California, has had reported detections of perchlorate ranging from non-detect to 9 microg/L. California has established a Public Health Goal (PHG) of 6 microg/L for perchlorate, and a proposed drinking water regulation is imminent. This review details the regulatory process involved with particular attention given to the occurrence of perchlorate in California drinking water sources and analytical methodology utilized.

  9. Level of Faecal Coliform Contamination of Drinking Water Sources ...

    African Journals Online (AJOL)

    2018-03-01

    Mar 1, 2018 ... CONCLUSION: In this study, the prevalence of positive faecal coliform at water source was high. Educational status, sanitary. Risk of contamination at the water source, water shortage experience had significant associations with the presence of faecal coliform in drinking water sources. KEYWORDS: Water ...

  10. Assessing the Bacteriological Quality of Drinking Water from ...

    African Journals Online (AJOL)

    Assessing the Bacteriological Quality of Drinking Water from Sources to Household Water Samples of the Rural Communities of Dire Dawa Administrative Council, Eastern Ethiopia. ... This is due to lack of good water treatment, improper water handling practices and lack of the protection of the water sources. Consequently ...

  11. Uranium in drinking water: Document for public comment

    International Nuclear Information System (INIS)

    1999-01-01

    The paper presents background information for discussion related to a proposed guideline for the maximum permissible concentration of uranium in drinking water. Information is provided on the following: identity, use, and sources of uranium in the environment; uranium analysis methods and water treatment technology; human exposure to uranium in water, food, and air; health effects (chemical aspects, not radiological) including uranium absorption, distribution and excretion, toxicology, and mutagenicity; and classification and assessment of health risk. Finally, the rationale for the proposed guideline is explained. The appendix contains a report on the occurrence of uranium in provincial and territorial water supplies and costs of treatment for supplies containing uranium at concentrations in excess of the recommended maximum

  12. Radioactivity in drinking water: regulations, monitoring results and radiation protection issues.

    Science.gov (United States)

    Nuccetelli, Cristina; Rusconi, Rosella; Forte, Maurizio

    2012-01-01

    Drinking waters usually contain several natural radionuclides: tritium, radon, radium, uranium isotopes, etc. Their concentrations vary widely since they depend on the nature of the aquifer, namely, the prevailing lithology and whether there is air in it or not. In this work a broad overview of the radioactivity in drinking water is presented: national and international regulations, for limiting the presence of radioactivity in waters intended for human consumption; results of extensive campaigns for monitoring radioactivity in drinking waters, including mineral bottled waters, carried out throughout the world in recent years; a draft of guidelines for the planning of campaigns to measure radioactivity in drinking water proposed by the Environmental Protection Agency (ARPA) of Lombardia.

  13. Radioactivity in drinking water: regulations, monitoring results and radiation protection issues

    Directory of Open Access Journals (Sweden)

    Cristina Nuccetelli

    2012-12-01

    Full Text Available INTRODUCTION: Drinking waters usually contain several natural radionuclides: tritium, radon, radium, uranium isotopes, etc. Their concentrations vary widely since they depend on the nature of the aquifer, namely, the prevailing lithology and whether there is air in it or not. AIMS: In this work a broad overview of the radioactivity in drinking water is presented: national and international regulations, for limiting the presence of radioactivity in waters intended for human consumption; results of extensive campaigns for monitoring radioactivity in drinking waters, including mineral bottled waters, carried out throughout the world in recent years; a draft of guidelines for the planning of campaigns to measure radioactivity in drinking water proposed by the Environmental Protection Agency (ARPA of Lombardia.

  14. Properties of aeromonads and their occurrence and hygienic significance in drinking water.

    Science.gov (United States)

    van der Kooij, D

    1988-11-01

    In the Netherlands, aeromonads in drinking water have attracted much attention in recent years. This development was caused by a sudden increase of the Aeromonas density in the drinking water of the municipal Dune Waterworks of The Hague and reports about the possible health significance of these organisms in drinking water. Literature data indicate that representatives of the motile Aeromonas species A. hydrophila, A. sobria and A. caviae generally have been observed in larger percentages of diarrheal feces than in normal stools, with isolation rates ranging from less than 1% to more than 20%. These data and the virulence properties of the aeromonads, viz. hemolytic activity, cytotoxicity and enterotoxicity, as tested in the suckling mouse assay or the rabbit ileal loop, strongly suggest that these aeromonads are potential enteric pathogens for susceptible hosts, including young children and immunocompromised persons. Aeromonads are ubiquitously present in fresh water environments, with densities depending on pollution with sewage, trophic state and temperature. About 100 years ago, bacteria identical with Aeromonas spp. have already been isolated from drinking water. Depletion of free chlorine residuals in drinking water generally results in increasing Aeromonas densities, particularly in the summer months. Investigations in the Netherlands have shown that Aeromonas densities in drinking water increase with increasing residence time. Furthermore, the aeromonads constitute a minor fraction of the heterotrophic bacterial population in drinking water. Growth measurements with pure cultures of A. hydrophila revealed that certain compounds, e.g. oleate as present in soft soap, promote the growth of the organism at substrate concentrations of a few micrograms per liter. Based on a number of surveys on the presence of aeromonads in drinking water, the health authorities in the Netherlands have defined so-called indicative maximum values for Aeromonas densities in

  15. GIS-based analysis of drinking-water supply structures: a module for microbial risk assessment.

    Science.gov (United States)

    Kistemann, T; Herbst, S; Dangendorf, F; Exner, M

    2001-05-01

    Water-related infections constitute an important health impact world-wide. A set of tools serving for Microbial Risk Assessment (MRA) of waterborne diseases should comprise the entire drinking-water management system and take into account the Hazard Analysis and Critical Control Point (HACCP) concept which provides specific Critical Control Points (CCPs) reflecting each step of drinking-water provision. A Geographical Information System (GIS) study concerning water-supply structure (WSS) was conducted in the Rhein-Berg District (North Rhine-Westphalia, Germany). As a result, suitability of the existing water databases HYGRIS (hydrological basis geo-information system) and TEIS (drinking-water recording and information system) for the development of a WSS-GIS module could be demonstrated. Spatial patterns within the integrated raw and drinking-water data can easily be uncovered by GIS-specific options. The application of WSS-GIS allows a rapid visualization and analysis of drinking-water supply structure and offers huge advantages concerning microbial monitoring of raw and drinking water as well as recognition and investigation of incidents and outbreaks. Increasing requests regarding health protection and health reporting, demands for a better outbreak management and water-related health impacts of global climate change are major challenges of future water management to be tackled with methods including spatial analysis. GIS is assumed to be a very useful tool to meet these requirements.

  16. Assessment of quality of drinking water in Amasaman, Accra (Ghana)

    International Nuclear Information System (INIS)

    Quarcoo, G.; Hodgson, I. O. A.; Ampofo, J. A.; Cobbina, S. J.; Koku, J. E.

    2014-01-01

    The physico-chemical and microbial quality attributes of untreated water samples from hand dug wells and treated water delivered by tankers (mobile services) were assessed to determine the susceptibility of Amasaman community to water borne diseases. The physico-chemical parameters of all the water sources for domestic use were within the World Health Organization (WHO) drinking water guidelines and Ghana Standards (GS), with the exception of turbidity and colour which showed higher values for the well waters. With respect to the microbial quality, the waters from the hand-dug wells and tanker services showed presence of both total and faecal coliforms, at levels higher than WHO and GS values of zero counts per 100 mL for drinking water. The poor microbial quality (presence of coliform bacteria) of all the water samples suggested susceptibility and exposure of the community to waterborne diseases on continuously drinking the available water. (au)

  17. An assessment of drinking-water quality post-Haiyan.

    Science.gov (United States)

    Magtibay, Bonifacio; Anarna, Maria Sonabel; Fernando, Arturo

    2015-01-01

    Access to safe drinking-water is one of the most important public health concerns in an emergency setting. This descriptive study reports on an assessment of water quality in drinking-water supply systems in areas affected by Typhoon Haiyan immediately following and 10 months after the typhoon. Water quality testing and risk assessments of the drinking-water systems were conducted three weeks and 10 months post-Haiyan. Portable test kits were used to determine the presence of Escherichia coli and the level of residual chlorine in water samples. The level of risk was fed back to the water operators for their action. Of the 121 water samples collected three weeks post-Haiyan, 44% were contaminated, while 65% (244/373) of samples were found positive for E. coli 10 months post-Haiyan. For the three components of drinking-water systems - source, storage and distribution - the proportions of contaminated systems were 70%, 67% and 57%, respectively, 10 months after Haiyan. Vulnerability to faecal contamination was attributed to weak water safety programmes in the drinking-water supply systems. Poor water quality can be prevented or reduced by developing and implementing a water safety plan for the systems. This, in turn, will help prevent waterborne disease outbreaks caused by contaminated water post-disaster.

  18. Arsenic-safe drinking water and antioxidants for the management of arsenicosis patients

    OpenAIRE

    Salamat Khandker, Ranjit Kumar Dey, AZM Maidul Islam, Sheikh Akhtar Ahmad and Ifthaker-Al-Mahmud

    2006-01-01

    The role of arsenic-safe drinking water and antioxidants in the management of arsenicosis patients were observed. Two hundred and fifty patients of arsenicosis from an arsenic-affected area of Bangladesh were included and divided into five groups based on the source of drinking water (green- or red-marked tube well) and intake of antioxidants (vitamin A, C and E). Melanosis improved in 43 patients of the group who took arsenic-safe drinking water from green-marked tube well and antioxidants r...

  19. Fluoride content in bottled drinking waters, carbonated soft drinks and fruit juices in Davangere city, India.

    Science.gov (United States)

    Thippeswamy, H M; Kumar, Nanditha; Anand, S R; Prashant, G M; Chandu, G N

    2010-01-01

    The regular ingestion of fluoride lowers the prevalence of dental caries. The total daily intake of fluoride for optimal dental health should be 0.05-0.07 mg fluoride/kg body weight and to avoid the risk of dental fluorosis, the daily intake should not exceed a daily level of 0.10 mg fluoride/kg body weight. The main source of fluoride is from drinking water and other beverages. As in other countries, consumption of bottled water, juices and carbonated beverages has increased in our country. To analyze the fluoride content in bottled water, juices and carbonated soft drinks that were commonly available in Davangere city. Three samples of 10 commercially available brands of bottled drinking water, 12 fruit juices and 12 carbonated soft drinks were purchased. Bottled water and carbonated soft drinks were stored at a cold place until fluoride analysis was performed and a clear juice was prepared using different fruits without the addition of water. Then, the fluoride analysis was performed. The mean and standard deviation of fluoride content of bottled water, fruit juices and carbonated soft drinks were measured, which were found to be 0.20 mg (±0.19) F/L, 0.29 mg (±0.06) F/L and 0.22 mg (±0.05) F/L, respectively. In viewing the results of the present study, it can be concluded that regulation of the optimal range of fluoride in bottled drinking water, carbonated soft drinks and fruit juices should be drawn for the Indian scenario.

  20. Fluoride content in bottled drinking waters, carbonated soft drinks and fruit juices in Davangere city, India

    Directory of Open Access Journals (Sweden)

    Thippeswamy H

    2010-01-01

    Full Text Available Background: The regular ingestion of fluoride lowers the prevalence of dental caries. The total daily intake of fluoride for optimal dental health should be 0.05-0.07 mg fluoride/kg body weight and to avoid the risk of dental fluorosis, the daily intake should not exceed a daily level of 0.10 mg fluoride/kg body weight. The main source of fluoride is from drinking water and other beverages. As in other countries, consumption of bottled water, juices and carbonated beverages has increased in our country. Objective: To analyze the fluoride content in bottled water, juices and carbonated soft drinks that were commonly available in Davangere city. Materials and Methods: Three samples of 10 commercially available brands of bottled drinking water, 12 fruit juices and 12 carbonated soft drinks were purchased. Bottled water and carbonated soft drinks were stored at a cold place until fluoride analysis was performed and a clear juice was prepared using different fruits without the addition of water. Then, the fluoride analysis was performed. Results: The mean and standard deviation of fluoride content of bottled water, fruit juices and carbonated soft drinks were measured, which were found to be 0.20 mg (±0.19 F/L, 0.29 mg (±0.06 F/L and 0.22 mg (±0.05 F/L, respectively. Conclusion: In viewing the results of the present study, it can be concluded that regulation of the optimal range of fluoride in bottled drinking water, carbonated soft drinks and fruit juices should be drawn for the Indian scenario.

  1. Does calcium in drinking water modify the association between nitrate in drinking water and risk of death from colon cancer?

    Science.gov (United States)

    Chiu, Hui-Fen; Tsai, Shang-Shyue; Chen, Pei-Shih; Wu, Trong-Neng; Yang, Chun-Yuh

    2011-09-01

    The objective of this study was to explore whether calcium (Ca) levels in drinking water modified the effects of nitrate on colon cancer risk. A matched case-control study was used to investigate the relationship between the risk of death from colon cancer and exposure to nitrate in drinking water in Taiwan. All colon cancer deaths of Taiwan residents from 2003 through 2007 were obtained from the Bureau of Vital Statistics of the Taiwan Provincial Department of Health. Controls were deaths from other causes and were pair-matched to the cases by gender, year of birth and year of death. Information on the levels of nitrate-nitrogen (NO(3)-N) and Ca in drinking water have been collected from Taiwan Water Supply Corporation (TWSC). The municipality of residence for cases and controls was assumed to be the source of the subject's NO(3)-N and Ca exposure via drinking water. We observed evidence of an interaction between drinking water NO(3)-N and Ca intake via drinking water. This is the first study to report effect modification by Ca intake from drinking water on the association between NO(3)-N exposure and risk of colon cancer mortality.

  2. Biological Stability of Drinking Water: Controlling Factors, Methods, and Challenges.

    Science.gov (United States)

    Prest, Emmanuelle I; Hammes, Frederik; van Loosdrecht, Mark C M; Vrouwenvelder, Johannes S

    2016-01-01

    Biological stability of drinking water refers to the concept of providing consumers with drinking water of same microbial quality at the tap as produced at the water treatment facility. However, uncontrolled growth of bacteria can occur during distribution in water mains and premise plumbing, and can lead to hygienic (e.g., development of opportunistic pathogens), aesthetic (e.g., deterioration of taste, odor, color) or operational (e.g., fouling or biocorrosion of pipes) problems. Drinking water contains diverse microorganisms competing for limited available nutrients for growth. Bacterial growth and interactions are regulated by factors, such as (i) type and concentration of available organic and inorganic nutrients, (ii) type and concentration of residual disinfectant, (iii) presence of predators, such as protozoa and invertebrates, (iv) environmental conditions, such as water temperature, and (v) spatial location of microorganisms (bulk water, sediment, or biofilm). Water treatment and distribution conditions in water mains and premise plumbing affect each of these factors and shape bacterial community characteristics (abundance, composition, viability) in distribution systems. Improved understanding of bacterial interactions in distribution systems and of environmental conditions impact is needed for better control of bacterial communities during drinking water production and distribution. This article reviews (i) existing knowledge on biological stability controlling factors and (ii) how these factors are affected by drinking water production and distribution conditions. In addition, (iii) the concept of biological stability is discussed in light of experience with well-established and new analytical methods, enabling high throughput analysis and in-depth characterization of bacterial communities in drinking water. We discussed, how knowledge gained from novel techniques will improve design and monitoring of water treatment and distribution systems in order

  3. Biological stability of drinking water: controlling factors, methods and challenges

    Directory of Open Access Journals (Sweden)

    Emmanuelle ePrest

    2016-02-01

    Full Text Available Biological stability of drinking water refers to the concept of providing consumers with drinking water of same microbial quality at the tap as produced at the water treatment facility. However, uncontrolled growth of bacteria can occur during distribution in water mains and premise plumbing, and can lead to hygienic (e.g. development of opportunistic pathogens, aesthetic (e.g. deterioration of taste, odour, colour or operational (e.g. fouling or biocorrosion of pipes problems. Drinking water contains diverse microorganisms competing for limited available nutrients for growth. Bacterial growth and interactions are regulated by factors such as (i type and concentration of available organic and inorganic nutrients, (ii type and concentration of residual disinfectant, (iii presence of predators such as protozoa and invertebrates, (iv environmental conditions such as water temperature, and (v spatial location of microorganisms (bulk water, sediment or biofilm. Water treatment and distribution conditions in water mains and premise plumbing affect each of these factors and shape bacterial community characteristics (abundance, composition, viability in distribution systems. Improved understanding of bacterial interactions in distribution systems and of environmental conditions impact is needed for better control of bacterial communities during drinking water production and distribution. This article reviews (i existing knowledge on biological stability controlling factors and (ii how these factors are affected by drinking water production and distribution conditions. In addition, (iii the concept of biological stability is discussed in light of experience with well-established and new analytical methods, enabling high throughput analysis and in-depth characterization of bacterial communities in drinking water. We discuss how knowledge gained from novel techniques will improve design and monitoring of water treatment and distribution systems in order to

  4. Biological Stability of Drinking Water: Controlling Factors, Methods, and Challenges

    KAUST Repository

    Prest, Emmanuelle I.

    2016-02-01

    Biological stability of drinking water refers to the concept of providing consumers with drinking water of same microbial quality at the tap as produced at the water treatment facility. However, uncontrolled growth of bacteria can occur during distribution in water mains and premise plumbing, and can lead to hygienic (e.g., development of opportunistic pathogens), aesthetic (e.g., deterioration of taste, odor, color) or operational (e.g., fouling or biocorrosion of pipes) problems. Drinking water contains diverse microorganisms competing for limited available nutrients for growth. Bacterial growth and interactions are regulated by factors, such as (i) type and concentration of available organic and inorganic nutrients, (ii) type and concentration of residual disinfectant, (iii) presence of predators, such as protozoa and invertebrates, (iv) environmental conditions, such as water temperature, and (v) spatial location of microorganisms (bulk water, sediment, or biofilm). Water treatment and distribution conditions in water mains and premise plumbing affect each of these factors and shape bacterial community characteristics (abundance, composition, viability) in distribution systems. Improved understanding of bacterial interactions in distribution systems and of environmental conditions impact is needed for better control of bacterial communities during drinking water production and distribution. This article reviews (i) existing knowledge on biological stability controlling factors and (ii) how these factors are affected by drinking water production and distribution conditions. In addition, (iii) the concept of biological stability is discussed in light of experience with well-established and new analytical methods, enabling high throughput analysis and in-depth characterization of bacterial communities in drinking water. We discussed, how knowledge gained from novel techniques will improve design and monitoring of water treatment and distribution systems in order

  5. Biological Stability of Drinking Water: Controlling Factors, Methods, and Challenges

    Science.gov (United States)

    Prest, Emmanuelle I.; Hammes, Frederik; van Loosdrecht, Mark C. M.; Vrouwenvelder, Johannes S.

    2016-01-01

    Biological stability of drinking water refers to the concept of providing consumers with drinking water of same microbial quality at the tap as produced at the water treatment facility. However, uncontrolled growth of bacteria can occur during distribution in water mains and premise plumbing, and can lead to hygienic (e.g., development of opportunistic pathogens), aesthetic (e.g., deterioration of taste, odor, color) or operational (e.g., fouling or biocorrosion of pipes) problems. Drinking water contains diverse microorganisms competing for limited available nutrients for growth. Bacterial growth and interactions are regulated by factors, such as (i) type and concentration of available organic and inorganic nutrients, (ii) type and concentration of residual disinfectant, (iii) presence of predators, such as protozoa and invertebrates, (iv) environmental conditions, such as water temperature, and (v) spatial location of microorganisms (bulk water, sediment, or biofilm). Water treatment and distribution conditions in water mains and premise plumbing affect each of these factors and shape bacterial community characteristics (abundance, composition, viability) in distribution systems. Improved understanding of bacterial interactions in distribution systems and of environmental conditions impact is needed for better control of bacterial communities during drinking water production and distribution. This article reviews (i) existing knowledge on biological stability controlling factors and (ii) how these factors are affected by drinking water production and distribution conditions. In addition, (iii) the concept of biological stability is discussed in light of experience with well-established and new analytical methods, enabling high throughput analysis and in-depth characterization of bacterial communities in drinking water. We discussed, how knowledge gained from novel techniques will improve design and monitoring of water treatment and distribution systems in order

  6. Time to revisit arsenic regulations: comparing drinking water and rice.

    Science.gov (United States)

    Sauvé, Sébastien

    2014-05-17

    Current arsenic regulations focus on drinking water without due consideration for dietary uptake and thus seem incoherent with respect to the risks arising from rice consumption. Existing arsenic guidelines are a cost-benefit compromise and, as such, they should be periodically re-evaluated. Literature data was used to compare arsenic exposure from rice consumption relative to exposure arising from drinking water. Standard risk assessment paradigms show that arsenic regulations for drinking water should target a maximum concentration of nearly zero to prevent excessive lung and bladder cancer risks (among others). A feasibility threshold of 3 μg As l(-1) was determined, but a cost-benefit analysis concluded that it would be too expensive to target a threshold below 10 μg As l(-1). Data from the literature was used to compare exposure to arsenic from rice and rice product consumption relative to drinking water consumption. The exposure to arsenic from rice consumption can easily be equivalent to or greater than drinking water exposure that already exceeds standard risks and is based on feasibility and cost-benefit compromises. It must also be emphasized that many may disagree with the implications for their own health given the abnormally high cancer odds expected at the cost-benefit arsenic threshold. Tighter drinking water quality criteria should be implemented to properly protect people from excessive cancer risks. Food safety regulations must be put in place to prevent higher concentrations of arsenic in various drinks than those allowed in drinking water. Arsenic concentrations in rice should be regulated so as to roughly equate the risks and exposure levels observed from drinking water.

  7. 75 FR 54871 - National Drinking Water Advisory Council's Climate Ready Water Utilities Working Group Meeting...

    Science.gov (United States)

    2010-09-09

    ... Protection Agency (EPA or Agency) is announcing the fifth and final in-person meeting of the Climate Ready Water Utilities (CRWU) Working Group of the National Drinking Water Advisory Council (NDWAC). The.... Environmental Protection Agency, Office of Ground Water and Drinking Water, Water Security Division (Mail Code...

  8. Potential of Using Solar Energy for Drinking Water Treatment Plant

    Science.gov (United States)

    Bukhary, S. S.; Batista, J.; Ahmad, S.

    2016-12-01

    Where water is essential to energy generation, energy usage is integral to life cycle processes of water extraction, treatment, distribution and disposal. Increasing population, climate change and greenhouse gas production challenges the water industry for energy conservation of the various water-related operations as well as limiting the associated carbon emissions. One of the ways to accomplish this is by incorporating renewable energy into the water sector. Treatment of drinking water, an important part of water life cycle processes, is vital for the health of any community. This study explores the feasibility of using solar energy for a drinking water treatment plant (DWTP) with the long-term goal of energy independence and sustainability. A 10 MGD groundwater DWTP in southwestern US was selected, using the treatment processes of coagulation, filtration and chlorination. Energy consumption in units of kWh/day and kWh/MG for each unit process was separately determined using industry accepted design criteria. Associated carbon emissions were evaluated in units of CO2 eq/MG. Based on the energy consumption and the existing real estate holdings, the DWTP was sized for distributed solar. Results showed that overall the motors used to operate the pumps including the groundwater intake pumps were the largest consumers of energy. Enough land was available around DWTP to deploy distributed solar. Results also showed that solar photovoltaics could potentially be used to meet the energy demands of the selected DWTP, but warrant the use of a large storage capacity, and thus increased costs. Carbon emissions related to solar based design were negligible compared to the original case. For future, this study can be used to analyze unit processes of other DWTP based on energy consumption, as well as for incorporating sustainability into the DWTP design.

  9. Surveying drinking water quality (Balikhlou River, Ardabil Province, Iran)

    Science.gov (United States)

    Aalipour erdi, Mehdi; Gasempour niari, Hassan; Mousavi Meshkini, Seyyed Reza; Foroug, Somayeh

    2018-03-01

    Considering the importance of Balikhlou River as one of the most important water sources of Ardabil, Nir and Sarein cities, maintaining water quality of this river is the most important goals in provincial and national levels. This river includes a wide area that provides agricultural, industrial and drinking water for the residents. Thus, surveying the quality of this river is important in planning and managing of region. This study examined the quality of river through eight physicochemical parameters (SO4, No3, BOD5, TDS, turbidity, pH, EC, COD) in two high- and low-water seasons by international and national standards in 2013. For this purpose, a review along the river has been done in five stations using t test and SPSS software. Model results showed that the amount difference in TDS and EC with WHO standards, and TDS rates with Iran standards in low-water seasons, pH and EC with WHO standards in high-water seasons, is not significant in high-water season; but for pH and SO4 parameters, turbidity and NO3 in both standards and EC value with WHO standard in low-water season and pH, EC, SO4 parameters and turbidity and NO3 in high-water season have significant difference from 5 to 1%, this shows the ideal limit and lowness of parameters for different usage.

  10. The use of packed water in urban drinking water and its advantages to other methods of separating drinking water from undrinkable water (The case study : Ferdows city in south Khorasan)

    OpenAIRE

    Mehdi Akhgari; Ahmad Mansuri; Saeed Mansuri; Sara Mirzaei

    2014-01-01

    Today,more than one billion people of the world don't have access to safe drinking water.  Therefore, due to the population increase andconsequently increasing water needs, and the reduction of drinking watersources available, separating drinking water and non-drinking water seemsnecessary. In this article, the use of packed water is compared to other methods,such as two networks (drinkable and non-drinkable) water supply, public waterstations, purifying drinking water, and transferring high ...

  11. Unintended consequences of regulating drinking water in rural Canadian communities: examples from Atlantic Canada.

    Science.gov (United States)

    Kot, Megan; Castleden, Heather; Gagnon, Graham A

    2011-09-01

    Studies that explore social capital and political will [corrected] in the context of safe drinking water provision in [corrected] Canada are limited. This paper presents findings from a study that examines the capacity of rural Canadian communities to attain regulatory compliance for drinking water. Interviews were conducted with water operators and managers in ten rural communities across Atlantic Canada to identify the burden of compliance arising from the implementation of, and adherence to, drinking water regulations. This research identifies the operator as being particularly burdened by regulatory compliance, often resulting in negative consequences including job stress and a strained relationship with the community they serve. Findings indicate that while regulations are vital to ensuring safe drinking water, not all communities have the resources in place to rise to the challenge of compliance. As a result, some communities are being negatively impacted by these regulations, rather than benefit from their intended positive effect. Copyright © 2011 Elsevier Ltd. All rights reserved.

  12. Growing pigs' drinking behaviour: number of visits, duration, water intake and diurnal variation.

    Science.gov (United States)

    Andersen, H M-L; Dybkjær, L; Herskin, M S

    2014-11-01

    Individual drinking patterns are a potential tool for disease monitoring in pigs. However, to date, individual pig drinking behaviour has not been described, and effects of external factors have not been examined. The aim of this study was to perform detailed quantification of drinking behaviour of growing pigs and to examine effects of period of day and effects of competition for access to the drinking nipple on the drinking behaviour, amount of water used and water wastage. In all, 52 cross-bred castrated male pigs (live weight 20.5±1.7 kg; mean±s.d.) maintained as either 3 (N3) or 10 (N10) pigs per pen and water nipple (four groups/treatment) were used. All pigs were fitted with a transponder ear tag. A radio frequency identification reader recorded and time stamped visits at the nipple. In each pen, water flow was logged every second. The drinking behaviour was recorded for 4 consecutive days and analysed using a linear mixed model. Overall, the pigs spent 594 s at the nipple during 24 h distributed among 44 visits. During this period, 5 l of water were used, of which >30% was wasted. Social competition did not affect the drinking behaviour over 24 h, except for the proportion of interrupted visits where pigs, kept with recommended nipple availability (N10), showed an increased proportion of interrupted drinking bouts compared with pigs kept at very low level of competition (N3) (0.18±0.01 v. 0.11±0.01; Pbehavioural variables involved in drinking. This dynamic characteristic of drinking behaviour means that if individual drinking patterns are to be used as disease monitoring tools, it is important to consider effects of external factors and include data on period level to allow rapid detection of behavioural changes.

  13. Behaviour and fate of perfluoroalkyl and polyfluoroalkyl substances (PFASs) in drinking water treatment: a review.

    Science.gov (United States)

    Rahman, Mohammad Feisal; Peldszus, Sigrid; Anderson, William B

    2014-03-01

    This article reviews perfluoroalkyl and polyfluoroalkyl substance (PFAS) characteristics, their occurrence in surface water, and their fate in drinking water treatment processes. PFASs have been detected globally in the aquatic environment including drinking water at trace concentrations and due, in part, to their persistence in human tissue some are being investigated for regulation. They are aliphatic compounds containing saturated carbon-fluorine bonds and are resistant to chemical, physical, and biological degradation. Functional groups, carbon chain length, and hydrophilicity/hydrophobicity are some of the important structural properties of PFASs that affect their fate during drinking water treatment. Full-scale drinking water treatment plant occurrence data indicate that PFASs, if present in raw water, are not substantially removed by most drinking water treatment processes including coagulation, flocculation, sedimentation, filtration, biofiltration, oxidation (chlorination, ozonation, AOPs), UV irradiation, and low pressure membranes. Early observations suggest that activated carbon adsorption, ion exchange, and high pressure membrane filtration may be effective in controlling these contaminants. However, branched isomers and the increasingly used shorter chain PFAS replacement products may be problematic as it pertains to the accurate assessment of PFAS behaviour through drinking water treatment processes since only limited information is available for these PFASs. Copyright © 2013 Elsevier Ltd. All rights reserved.

  14. Natural and Artificial Radioactivity in Drinking Water in Malaga, Spain

    International Nuclear Information System (INIS)

    Duenas, C.; Fernandez, M.C.; Gordo, E.; Canete, S.; Perez, M.

    2011-01-01

    Water has a vast importance for numerous human activities, so that securing supplies of drinking water of a standard quality is becoming more and more difficult. The measurement of radioactivity in drinking water permits us to determine the exposure of the population to radiation from the habitual consumption of water. The occurrence of radionuclides in drinking water gives rise to internal exposure of humans, directly on the decay of radionuclides taken into the body through ingestion and inhalation and indirectly when they are incorporated as part of the food-chain The measurement of radioactivity in drinking water permits us to determine the exposure of population to radiation from the habitual consumption of water. An intensive study of the water supply in the city of Malaga during 2002-2010 has been carried out in order to determine the gross alpha activities, gross beta activities and natural and artificial radionuclides present in drinking water. A data base on natural and artificial radioactivity in water was produced. The results indicated that a high percentage of the water sample contains a total gross alpha and beta less than 0.10 Bq/l and 1 Bq/l respectively. The main objectives were: 1) to analyses gross alpha and gross beta activities and to know the statistical distributions. 2) to study the levels of natural and artificial radionuclides 3) to determine a possible mathematical correlation between the radionuclides and several factors.

  15. [Investigation on contamination ofGiardiaandCryptosporidiumin drinking water in Jiangsu Province].

    Science.gov (United States)

    Bi-Xian, N I; Ming-Xue, S; Xiang-Zhen, X U; Xiao-Ting, W; Yang, D; Xiao-Lin, J

    2017-05-17

    Objective To know the contamination status of Giardia lamblia and Cryptosporidium in drinking water of Jiangsu Province, so as to provide the evidence for producing hygiene and safety drinking water. Methods A total of 28 water plants of 13 cities in Jiangsu Province were selected, and the source water (10 L), chlorinated water (100 L) and tap water (100 L) were collected separately in each site. The water samples were then treated by filtration, washing, centrifuging concentration, immune magnetic separation, and immunofluorescent assay, to detect the numbers of Giardia cysts and Cryptosporidium oocysts. Results Totally 84 samples from 13 cities were collected, including 28 source water, 28 chlorinated water and 28 tap water samples. Among the chlorinated water and tap water samples, no Giardia cysts and Cryptosporidium oocysts were found. However, Giardia cysts were detected in 3 (10.71%, 3/28) source water samples (Yancheng, Lianyungang, Changzhou cities), with the density of 1 cyst/10 L of all. Cryptosporidium oocysts were also detected in 3 (10.71%, 3/28) source water samples (Nanjing, Zhenjiang, Yangzhou cities), with the density of 1 oocyst/10 L of all. Conclusions The source water in partial areas of Jiangsu Province has been contaminated by Giardia and Cryptosporidium . To ensure the safety of drinking, the regulation of source water and surveillance of drinking water should be strengthened.

  16. Private Well Owners | Drinking Water in New England | US ...

    Science.gov (United States)

    2017-07-06

    Recent studies in New England identified contamination of some private wells from methyl-tertiary-butyl ether (MtBE), radon and arsenic. But, many homeowners are not aware of this risk to their drinking water.

  17. Drinking Water State Revolving Fund National Information Management System Reports

    Science.gov (United States)

    The Drinking Water State Revolving Fund (DWSRF) National Information Management System collects information that provide a record of progress and accountability for the program at both the State and National level.

  18. Biological Treatment of Drinking Water: Applications, Advantages and Disadvantages

    Science.gov (United States)

    The fundamentals of biological treatment are presented to an audience of state drinking water regulators. The presentation covers definitions, applications, the basics of bacterial metabolism, a discussion of treatment options, and the impact that implementation of these options...

  19. REDUCING ARSENIC LEVELS IN DRINKING WATER DURING IRON REMOVAL PROCESSES

    Science.gov (United States)

    The presentation provides an overview of iron removal technology for the removal of arsenic from drinking water. The presentation is divided into several topic topics: Arsenic Chemistry, Treatment Selection, Treatment Options, Case Studies and Iron Removal Processes. Each topic i...

  20. Controlling Highway Runoff Pollution In Drinking Water Supply Reservoir Watersheds

    Science.gov (United States)

    1999-10-01

    This study evaluated the effectiveness of an innovative stormwater best management practice in treating highway runoff and protecting the integrity of the drinking water reservoir in Warrenton, Virginia. The research focused on the use of a biodetent...

  1. Public perception of drinking water safety in South Africa 2002–2009: a repeated cross-sectional study

    Directory of Open Access Journals (Sweden)

    Wright Jim A

    2012-07-01

    Full Text Available Abstract Background In low and middle income countries, public perceptions of drinking water safety are relevant to promotion of household water treatment and to household choices over drinking water sources. However, most studies of this topic have been cross-sectional and not considered temporal variation in drinking water safety perceptions. The objective of this study is to explore trends in perceived drinking water safety in South Africa and its association with disease outbreaks, water supply and household characteristics. Methods This repeated cross-sectional study draws on General Household Surveys from 2002–2009, a series of annual nationally representative surveys of South African households, which include a question about perceived drinking water safety. Trends in responses to this question were examined from 2002–2009 in relation to reported cholera cases. The relationship between perceived drinking water safety and organoleptic qualities of drinking water, supply characteristics, and socio-economic and demographic household characteristics was explored in 2002 and 2008 using hierarchical stepwise logistic regression. Results The results suggest that perceived drinking water safety has remained relatively stable over time in South Africa, once the expansion of improved supplies is controlled for. A large cholera outbreak in 2000–02 had no apparent effect on public perception of drinking water safety in 2002. Perceived drinking water safety is primarily related to water taste, odour, and clarity rather than socio-economic or demographic characteristics. Conclusion This suggests that household perceptions of drinking water safety in South Africa follow similar patterns to those observed in studies in developed countries. The stability over time in public perception of drinking water safety is particularly surprising, given the large cholera outbreak that took place at the start of this period.

  2. Drinking water system treatment and contamination in Shatila Refugee Camp in Beirut, Lebanon.

    Science.gov (United States)

    Khoury, S; Graczyk, T; Burnham, G; Jurdi, M; Goldman, L

    2016-11-02

    Drinking water at Shatila Palestinian Refugee Camp in Beirut, Lebanon is of poor quality and unpredictably intermittent quantity. We aimed to characterize drinking water sources and contamination at Shatila and determine how drinking water can be managed to reduce community health burdens. We interviewed the Popular Committee, well owners, water vendors, water shopkeepers and preschool administrators about drinking water sources, treatment methods and the population served. Water samples from the sources and intermediaries were analysed for thermotolerant faecal coliforms (FCs), Giardia lamblia, Cryptosporidium parvum and microsporidia, using immunofluorescent antibody detection for G. lamblia and C. parvum, and chromotrope-2 stain for microsporidia. All drinking water sources were contaminated with FCs and parasites. FC counts (cfu/mL) were as follows: wells (35-300), water vendors (2-178), shops (30-300) and preschools (230-300). Responsible factors identified included: unskilled operators; improper maintenance of wells and equipment; lack of proper water storage and handling; and misperception of water quality. These factors must be addressed to improve water quality at Shatila and other refugee camps.

  3. Evaluation of ATP measurements to detect microbial ingress by wastewater and surface water in drinking water

    DEFF Research Database (Denmark)

    Vang, Óluva Karin; Corfitzen, Charlotte B.; Smith, Christian

    2014-01-01

    sensitive than the ATP measurements, though with much longer response times. Continuous sampling combined with ATP measurements displays definite monitoring potential for microbial drinking water quality, since microbial ingress in drinking water can be detected in real-time with ATP measurements......Fast and reliable methods are required for monitoring of microbial drinking water quality in order to protect public health. Adenosine triphosphate (ATP) was investigated as a potential real-time parameter for detecting microbial ingress in drinking water contaminated with wastewater or surface...... water. To investigate the ability of the ATP assay in detecting different contamination types, the contaminant was diluted with non-chlorinated drinking water. Wastewater, diluted at 10(4) in drinking water, was detected with the ATP assay, as well as 10(2) to 10(3) times diluted surface water...

  4. Rethinking Existing Approaches to Water Security in Remote Communities: An Analysis of Two Drinking Water Systems in Nunatsiavut, Labrador, Canada

    Directory of Open Access Journals (Sweden)

    Christina Goldhar

    2013-10-01

    Full Text Available This paper introduces an approach to understanding water security in remote communities that emphasises drinking water access, availability, quality, and preference, presenting exploratory findings from Rigolet and Nain, located within the Inuit Settlement Region of Nunatsiavut, eastern Subarctic Canada. Individual and household interviews numbering 121 and 13 key informant interviews were conducted in 2009 and 2010. Interview findings were analysed with results from participant observation, a review of municipal water system records and secondary sources. Results reveal restricted access to a sufficient quantity of desirable, clean, drinking water for some residents, despite the existence of municipal water systems in both communities. Drinking water sources available to residents include tap water, store-bought water and water gathered from running streams, lakes and ice melt. Drinking water preferences and risk perceptions indicate these sources are regarded as distinct by study participants. 81% of respondents prefer water gathered from the land over other alternatives and 22% primarily consume this source while in the community. These findings must be understood within the context of drinking water system attributes and the geographies of people and place characterising the region.

  5. Availability of drinking water in US public school cafeterias.

    Science.gov (United States)

    Hood, Nancy E; Turner, Lindsey; Colabianchi, Natalie; Chaloupka, Frank J; Johnston, Lloyd D

    2014-09-01

    This study examined the availability of free drinking water during lunchtime in US public schools, as required by federal legislation beginning in the 2011-2012 school year. Data were collected by mail-back surveys in nationally representative samples of US public elementary, middle, and high schools from 2009-2010 to 2011-2012. Overall, 86.4%, 87.4%, and 89.4% of students attended elementary, middle, and high schools, respectively, that met the drinking water requirement. Most students attended schools with existing cafeteria drinking fountains and about one fourth attended schools with water dispensers. In middle and high schools, respondents were asked to indicate whether drinking fountains were clean, and whether they were aware of any water-quality problems at the school. The vast majority of middle and high school students (92.6% and 90.4%, respectively) attended schools where the respondent perceived drinking fountains to be clean or very clean. Approximately one in four middle and high school students attended a school where the survey respondent indicated that there were water-quality issues affecting drinking fountains. Although most schools have implemented the requirement to provide free drinking water at lunchtime, additional work is needed to promote implementation at all schools. School nutrition staff at the district and school levels can play an important role in ensuring that schools implement the drinking water requirement, as well as promote education and behavior-change strategies to increase student consumption of water at school. Copyright © 2014 Academy of Nutrition and Dietetics. Published by Elsevier Inc. All rights reserved.

  6. Is the selenium drinking water standard justified?

    Science.gov (United States)

    Lafond, M G; Calabrese, E J

    1979-08-01

    Four cases are presented which suggest that the present U.S.E.P.A. drinking water standard for selenium of 10 micrograms/L in inappropriate. The rationale upon which this standard is based is that selenium is carcinogenic, induces dental caries formation, and is highly toxic to animals. However, a critical assessment of this literature can not support these claims. Case no. 1 demonstrates that there is insufficient evidence to classify selenium as a carcinogen. Data derived from the three respective groups of researchers claiming a carcinogenic effect induced by selenium are obscure due to 1) the inability to accurately identify malignancies, 2) the apparent opposite effects of different selenium compounds, and 3) the lack of proper controls. Case no. 2 reviews recent evidence that selenium reduces the incidence of cancer in laboratory animals and in man, an effect which can probably be attributed to the antioxidant properties of selenium compounds. Case no. 3 provides evidence which does not permit the classification of selenium as a cariogenic element. Epidemiological studies supporting such a claim are inadequate since they lack properly matched control groups. Animal data do not support this link as well. Case no. 4 is a review of studies which clearly demonstrate the essentiality of selenium, an aspect of selenium metabolism that was not considered when the 10 micrograms/L standard was promulgated. In light of the four cases presented and an assessment of selenium toxicity in man, it is concluded that the 10 micrograms/L standard can not be justified. Instead, it is suggested that 50 micrograms/L selenium should provide sufficient protection from the toxic effects of this element. This is consistent with the current state of knowledge with respect to the potential adverse health effects associated with selenium.

  7. Drinking Water Supply without Use of a Disinfectant

    Science.gov (United States)

    Rajnochova, Marketa; Tuhovcak, Ladislav; Rucka, Jan

    2018-02-01

    The paper focuses on the issue of drinking water supply without use of any disinfectants. Before the public water supply network operator begins to consider switching to operation without use of chemical disinfection, initial assessment should be made, whether or not the water supply system in question is suitable for this type of operation. The assessment is performed by applying the decision algorithm. The initial assessment is followed by another decision algorithm which serves for managing and controlling the process of switching to drinking water supply without use of a disinfectant. The paper also summarizes previous experience and knowledge of this way operated public water supply systems in the Czech Republic.

  8. Isotopic Fingerprint for Phosphorus in Drinking Water Supplies.

    Science.gov (United States)

    Gooddy, Daren C; Lapworth, Dan J; Ascott, Matthew J; Bennett, Sarah A; Heaton, Timothy H E; Surridge, Ben W J

    2015-08-04

    Phosphate dosing of drinking water supplies, coupled with leakage from distribution networks, represents a significant input of phosphorus to the environment. The oxygen isotope composition of phosphate (δ(18)OPO4), a novel stable isotope tracer for phosphorus, offers new opportunities to understand the importance of phosphorus derived from sources such as drinking water. We report the first assessment of δ(18)OPO4 within drinking water supplies. A total of 40 samples from phosphate-dosed distribution networks were analyzed from across England and Wales. In addition, samples of the source orthophosphoric acid used for dosing were also analyzed. Two distinct isotopic signatures for drinking water were identified (average = +13.2 or +19.7‰), primarily determined by δ(18)OPO4 of the source acid (average = +12.4 or +19.7‰). Dependent upon the source acid used, drinking water δ(18)OPO4 appears isotopically distinct from a number of other phosphorus sources. Isotopic offsets from the source acid ranging from -0.9 to +2.8‰ were observed. There was little evidence that equilibrium isotope fractionation dominated within the networks, with offsets from temperature-dependent equilibrium ranging from -4.8 to +4.2‰. While partial equilibrium fractionation may have occurred, kinetic effects associated with microbial uptake of phosphorus or abiotic sorption and dissolution reactions may also contribute to δ(18)OPO4 within drinking water supplies.

  9. Low risk of male suicide and lithium in drinking water.

    Science.gov (United States)

    Ishii, Nobuyoshi; Terao, Takeshi; Araki, Yasuo; Kohno, Kentaro; Mizokami, Yoshinori; Shiotsuki, Ippei; Hatano, Koji; Makino, Mayu; Kodama, Kensuke; Iwata, Noboru

    2015-03-01

    Recently, several epidemiologic studies reported that lithium in drinking water may be associated with lower rates of suicide mortality at the population level, but other studies failed to confirm the association. The objective of the present study is to determine whether lithium in drinking water is associated with lower suicide rate after adjustment of potential confounding factors. From 2010 to 2013, 274 mean lithium levels of 434 lithium samples in drinking water were examined in relation to suicide standardized mortality ratios (SMRs) in 274 municipalities of Kyushu Island in Japan. Weighted least squares regression analysis adjusted for the size of each population was used to investigate the association of lithium levels with suicide SMRs. The associations of lithium levels in drinking water with suicide SMRs (total, male, and female) were investigated adjusting for proportion of elderly people, proportion of 1-person households, proportion of people with college education or more, and proportion of people engaging in primary industry (adjusted model 1), and further adjustment was performed with overall unemployment rate, annual marriage rate, annual mean temperature, and annual postal savings per person (adjusted model 2). Lithium levels in drinking water were significantly (β = -.169, P = .019) and inversely associated with male suicide SMRs but not total or female SMRs in the adjusted model 2. The present findings suggest that lithium in drinking water may be associated with the low risk of male suicide in the general population. Further studies are required to confirm these findings and investigate gender differences. © Copyright 2015 Physicians Postgraduate Press, Inc.

  10. Perfluorooctanoic acid (PFOA), an emerging drinking water contaminant: a critical review of recent literature.

    Science.gov (United States)

    Post, Gloria B; Cohn, Perry D; Cooper, Keith R

    2012-07-01

    Perfluorooctanoic acid (PFOA) is an anthropogenic contaminant that differs in several ways from most other well-studied organic chemicals found in drinking water. PFOA is extremely resistant to environmental degradation processes and thus persists indefinitely. Unlike most other persistent and bioaccumulative organic pollutants, PFOA is water-soluble, does not bind well to soil or sediments, and bioaccumulates in serum rather than in fat. It has been detected in finished drinking water and drinking water sources impacted by releases from industrial facilities and waste water treatment plants, as well as in waters with no known point sources. However, the overall occurrence and population exposure from drinking water is not known. PFOA persists in humans with a half-life of several years and is found in the serum of almost all U.S. residents and in populations worldwide. Exposure sources include food, food packaging, consumer products, house dust, and drinking water. Continued exposure to even relatively low concentrations in drinking water can substantially increase total human exposure, with a serum:drinking water ratio of about 100:1. For example, ongoing exposures to drinking water concentrations of 10 ng/L, 40 ng/L, 100 ng/L, or 400 ng/L are expected to increase mean serum levels by about 25%, 100%, 250%, and 1000%, respectively, from the general population background serum level of about 4 ng/mL. Infants are potentially a sensitive subpopulation for PFOA's developmental effects, and their exposure through breast milk from mothers who use contaminated drinking water and/or from formula prepared with contaminated drinking water is higher than in adults exposed to the same drinking water concentration. Numerous health endpoints are associated with human PFOA exposure in the general population, communities with contaminated drinking water, and workers. As is the case for most such epidemiology studies, causality for these effects is not proven. Unlike most other

  11. Safety of Bottled Water Beverages Including Flavored Water and Nutrient-Added Water Beverages

    Science.gov (United States)

    ... club soda), tonic water and seltzer historically are regulated by FDA as soft drinks. Flavored Water and ... لعربية | Kreyòl Ayisyen | Français | Polski | Português | Italiano | Deutsch | 日本語 | ف ...

  12. Chemical and microbial characteristics of municipal drinking water supply systems in the Canadian Arctic.

    Science.gov (United States)

    Daley, Kiley; Truelstrup Hansen, Lisbeth; Jamieson, Rob C; Hayward, Jenny L; Piorkowski, Greg S; Krkosek, Wendy; Gagnon, Graham A; Castleden, Heather; MacNeil, Kristen; Poltarowicz, Joanna; Corriveau, Emmalina; Jackson, Amy; Lywood, Justine; Huang, Yannan

    2017-06-13

    Drinking water in the vast Arctic Canadian territory of Nunavut is sourced from surface water lakes or rivers and transferred to man-made or natural reservoirs. The raw water is at a minimum treated by chlorination and distributed to customers either by trucks delivering to a water storage tank inside buildings or through a piped distribution system. The objective of this study was to characterize the chemical and microbial drinking water quality from source to tap in three hamlets (Coral Harbour, Pond Inlet and Pangnirtung-each has a population of chain reaction (qPCR) methods. Tap water in households receiving trucked water contained less than the recommended 0.2 mg/L of free chlorine, while piped drinking water in Iqaluit complied with Health Canada guidelines for residual chlorine (i.e. >0.2 mg/L free chlorine). Some buildings in the four communities contained manganese (Mn), copper (Cu), iron (Fe) and/or lead (Pb) concentrations above Health Canada guideline values for the aesthetic (Mn, Cu and Fe) and health (Pb) objectives. Corrosion of components of the drinking water distribution system (household storage tanks, premise plumbing) could be contributing to Pb, Cu and Fe levels, as the source water in three of the four communities had low alkalinity. The results point to the need for robust disinfection, which may include secondary disinfection or point-of-use disinfection, to prevent microbial risks in drinking water tanks in buildings and ultimately at the tap.

  13. Physical, chemical and microbial analysis of bottled drinking water.

    Science.gov (United States)

    Sasikaran, S; Sritharan, K; Balakumar, S; Arasaratnam, V

    2012-09-01

    People rely on the quality of the bottled drinking water, expecting it to be free of microbial contamination and health hazards. To evaluate the quality of bottled drinking water sold in Jaffna peninsula by analysing the physical, chemical and microbial contents and comparing with the recommended Sri Lankan Standard (SLS) values. All bottled water samples sold in Jaffna peninsula were collected. Electrical conductivity, total dissolved solid, pH, calcium, nitrate, total aerobic and anaerobic count, coliform bacterial count and faecal contamination were checked. These are 22 brands of bottled drinking water sold in Jaffna peninsula. The sample had very low electrical conductivity when compared with SLS (750 μS/ cm) and varied from 19 to 253 μS/cm with the mean of 80.53 (±60.92) μS/cm. The pH values of the bottled drinking water brands varied from 4.11 to 7.58 with a mean of 6.2 (±0.75). The total dissolved solid content of the bottled drinking water brands varied from 9 to 123.67 mg/l with a mean of 39.5 (±30.23) mg/l. The calcium content of the bottled drinking water brands varied from 6.48 to 83.77 mg/l with a mean of 49.9 (±25.09) mg/l. The nitrate content of the bottled drinking water brands varied from 0.21 to 4.19 mg/l with the mean of 1.26 (±1.08) mg/l. Aerobic bacterial count varied from 0 to 800 colony forming unit per ml (cfu/ml) with a mean of 262.6 (±327.50) cfu/ml. Among the 22 drinking bottled water brands 14 and 9% of bottled drinking water brands showed fungal and coliform bacterial contaminants respectively. The water brands which contained faecal contamination had either Escherichia coli or Klebsiella spp. The bottled drinking water available for sale do not meet the standards stipulated by SLS.

  14. Formative Research to Design a Promotional Campaign to Increase Drinking Water among Central American Latino Youth in an Urban Area.

    Science.gov (United States)

    Barrett, Nicole; Colón-Ramos, Uriyoán; Elkins, Allison; Rivera, Ivonne; Evans, W Douglas; Edberg, Mark

    2017-06-01

    Latinos consume more sugary drinks and less water than other demographic groups. Our objective was to understand beverage choice motivations and test promotional concepts that can encourage Central American Latino urban youth to drink more water. Two rounds of focus group discussions were conducted (n = 10 focus groups, 61 participants, 6-18 years old). Data were transcribed verbatim and analyzed using inductive and deductive coding approaches. Youth motivations for drinking water were shaped by level of thirst, weather, energy, and perceptions of health benefits. Youth were discouraged from drinking water due to its taste and perceptions of the safety and cleanliness of tap water. Youth beverage preference depended on what their friends were drinking. Availability of water versus other beverages at home and other settings influenced their choice. Promotional materials that included mixed language, informative messages about the benefits of drinking water, and celebrities or athletes who were active, energized, and drinking water were preferred. A promotional campaign to increase water consumption among these Latino youth should include bicultural messages to underscore the power of water to quench true thirst, highlight the health benefits of drinking water, and address the safety of tap water.

  15. Monitoring for the Presence of Parasitic Protozoa and Free-living Amoebae in Drinking Water Plants

    OpenAIRE

    Amany Saad Amer.

    2012-01-01

    Contamination of drinking water by microorganisms represents a major human health hazard in many parts of the world. The main objective of drinking water treatment is to provide microbiologically safe drinking water. The conventional drinking water treatment and disinfection has proved to be one of the major public health advances in modern times. A number of processes; namely water treatment, disinfection and changes influence the quality of drinking water delivered to the customer’s tap dur...

  16. ETV REPORT: REMOVAL OF CHEMICAL CONTAMINANTS IN DRINKING WATER — PALL/KINETICO PUREFECTA DRINKING WATER TREATMENT SYSTEM

    Science.gov (United States)

    The Pall/Kinetico Purefecta™ POU drinking water treatment system was tested for removal of aldicarb, benzene, cadmium, carbofuran, cesium, chloroform, dichlorvos, dicrotophos, fenamiphos, mercury, mevinphos, oxamyl, strontium, and strychnine. The Purefecta™ employs several compon...

  17. Radioactivity monitoring in drinking water of Zahedan, Iran

    International Nuclear Information System (INIS)

    Hosseini, S. A.

    2007-01-01

    The present research has focused on the effect of radioactivity on drinking water from five sites in the region of Zahedan city. Materials and Methods: The measurement of water activity in wells, river and spring has been used as a screening method. The determination of gamma emitters was performed by use the application of gamma spectrometry. Results: The values of Radium concentration was between less than 2 mBq/l to 3±0.4 for water wells, 5±0.4 mBq/L for river, and less than 2 mBq/L for spring. Conclusion: All values of activity in the selected water samples were lower than the permissible limit for drinking water consumption. The water was safe for drinking, washing and agricultural use

  18. Investigation of Pharmaceutical Residues in Hospital Effluents, in Ground- and Drinking Water from Bundeswehr Facilities, and their Removal During Drinking Water Purification (Arzneimittelrueckstaende in Trinkwasser(versorgungsanlagen) und Krankenhausabwaessern der Bundeswehr: Methodenentwicklung - Verkommen - Wasseraufbereitung)

    National Research Council Canada - National Science Library

    Heberer, Th; Feldmann, Dirk; Adam, Marc; Reddersen, Kirsten

    1999-01-01

    ... by the German Ministry of Defense. The project had three defined objectives including the investigation of pharmaceutical residues in ground water wells used for drinking water supply at military facilities...

  19. Effect of sunlight, transport and storage vessels on drinking water ...

    African Journals Online (AJOL)

    The objective was to evaluate the effect of sunlight, transport and storage vessels on drinking water quality in rural Ghana with the aim of reducing the high demand for fuel wood in the household treatment of water. Well water was exposed for 6h to direct natural sunlight in aluminium, iron, and plastic receptacles and ...

  20. MYCOBACTERIUM AVIUM AND DRINKING WATER WHAT ARE THE CONNECTIONS?

    Science.gov (United States)

    Background: Human Mycobacterium avium infections are only known to be acquired from environmental sources such as water and soil. We compared M. avium isolates from clinical and drinking water sources using molecular tools. Methods: M. avium was isolated from water samples colle...

  1. Discolouration in drinking water systems : A particular approach

    NARCIS (Netherlands)

    Vreeburg, J.H.G.

    2007-01-01

    The quality of drinking water in the Netherlands meets high standards as is annually reported by the Ministry of Housing, Spatial Planning and the Environment (VROM)(Versteegh and Dik, 2006). Also the water companies themselves report in the voluntary Benchmark that water quality is one of the least

  2. Evaluation of quality of drinking water from Baghdad, Iraq | Barbooti ...

    African Journals Online (AJOL)

    This is a joint work between the Italian Red Cross and the Environmental Laboratories, Baghdad. The drinking water (DW) samples from 16 residential districts in Baghdad were chemically evaluated with reference to the raw water samples and water directly taken from the purification plants. In addition to the routinely ...

  3. Bisphenol A Detection in Various Brands of Drinking Bottled Water ...

    African Journals Online (AJOL)

    Bisphenol A Detection in Various Brands of Drinking Bottled Water in Riyadh, Saudi Arabia Using Gas Chromatography/Mass Spectrometer. ... amounts of BPA leached from bottle containers into the water. Long storage of bottled water under direct sunlight should be avoided to reduce the risk of human exposure to BPA.

  4. A review of arsenic presence in China drinking water

    Science.gov (United States)

    He, Jing; Charlet, Laurent

    2013-06-01

    Chronic endemic arsenicosis areas have been discovered in China since 1960s. Up to 2012, 19 provinces had been found to have As concentration in drinking water exceeding the standard level (0.05 mg/L). Inner Mongolia, Xinjiang and Shanxi Province are historical well-known “hotspots” of geogenic As-contaminated drinking water. The goal of this review is to examine, summarize and discuss the information of As in drinking water for all provinces and territories in China. Possible natural As sources for elevating As level in drinking water, were documented. Geogenic As-contaminated drinking water examples were taken to introduce typical environmental conditions where the problems occurred: closed basins in arid or semi-arid areas and reducing aquifers under high pH conditions. Geothermal water or mineral water in mountains areas can be high-As water as well. For undiscovered areas, prediction of potential As-affected groundwater has been carried out by some research groups by use of logistic regression. Modeled maps of probability of geogenic As contamination in groundwater are promising to be used as references to discover unknown areas. Furthermore, anthropogenic As contaminations were summarized and mining, smelters and chemical industries were found to be major sources for As pollution in China.

  5. Biological instability in a chlorinated drinking water distribution network.

    Science.gov (United States)

    Nescerecka, Alina; Rubulis, Janis; Vital, Marius; Juhna, Talis; Hammes, Frederik

    2014-01-01

    The purpose of a drinking water distribution system is to deliver drinking water to the consumer, preferably with the same quality as when it left the treatment plant. In this context, the maintenance of good microbiological quality is often referred to as biological stability, and the addition of sufficient chlorine residuals is regarded as one way to achieve this. The full-scale drinking water distribution system of Riga (Latvia) was investigated with respect to biological stability in chlorinated drinking water. Flow cytometric (FCM) intact cell concentrations, intracellular adenosine tri-phosphate (ATP), heterotrophic plate counts and residual chlorine measurements were performed to evaluate the drinking water quality and stability at 49 sampling points throughout the distribution network. Cell viability methods were compared and the importance of extracellular ATP measurements was examined as well. FCM intact cell concentrations varied from 5×10(3) cells mL(-1) to 4.66×10(5) cells mL(-1) in the network. While this parameter did not exceed 2.1×10(4) cells mL(-1) in the effluent from any water treatment plant, 50% of all the network samples contained more than 1.06×10(5) cells mL(-1). This indisputably demonstrates biological instability in this particular drinking water distribution system, which was ascribed to a loss of disinfectant residuals and concomitant bacterial growth. The study highlights the potential of using cultivation-independent methods for the assessment of chlorinated water samples. In addition, it underlines the complexity of full-scale drinking water distribution systems, and the resulting challenges to establish the causes of biological instability.

  6. Suffering for water, suffering from water: access to drinking-water and associated health risks in Cameroon.

    Science.gov (United States)

    Yongsi, H Blaise Nguendo

    2010-10-01

    Although many African countries, along the equator, receive a great amount of rainfall and possess a dense hydrographic network, access to drinking-water remains a great challenge. In many households, water is used for various purposes, including domestic and crafts activities. According to the World Health Organization, an estimated four billion cases of diarrheoa occurs worldwide, of which 88% are ascribed to unsafe drinking-water. This study aimed at evaluating health risks in the usage of contaminated drinking-water and its relationship with the prevalence of diarrhoeal diseases in Yaound6, Cameroon. In this cross-sectional epidemiological design, 3,034 households with children aged less than five years were investigated. Households were selected from among 20 representative neighbourhoods out of 105 that made up the city. The study revealed a diarrheoa prevalence of 14.4% (437 diarrheoa cases out of 3,034 children tested). Among various risk factors examined, water-supply modes and quality of drinking-water were statistically associated with diarrheoa cases. Moreover, levels of diarrheoa attacks varied considerably from one neighbourhood to the other. The spatial analysis helped determine neighbourhoods of higher and lower prevalence of diarrheoa in the city.

  7. Infiltration of pesticides in surface water into nearby drinking water supply wells

    DEFF Research Database (Denmark)

    Malaguerra, Flavio; Albrechtsen, Hans-Jørgen; Binning, Philip John

    , or if the compounds are poorly degradable, contaminants can reach the drinking water well at high concentrations, jeopardizing drinking water quality. Here we developed a reactive transport model to evaluate the risk of contamination of drinking water wells by surface water pollution. The model was validated using...... of Morris was employed to identify the dominant model parameters. Results showed that the presence of an aquitard and its characteristics (degree of fracturing and thickness), pollutant properties and well depth are the crucial factors affecting the risk of drinking water well contamination from surface...

  8. Association between perceptions of public drinking water quality and actual drinking water quality: A community-based exploratory study in Newfoundland (Canada).

    Science.gov (United States)

    Ochoo, Benjamin; Valcour, James; Sarkar, Atanu

    2017-11-01

    Studying public perception on drinking water quality is crucial for managing of water resources, generation of water quality standards, and surveillance of the drinking-water quality. However, in policy discourse, the reliability of public perception concerning drinking water quality and associated health risks is questionable. Does the public perception of water quality equate with the actual water quality? We investigated public perceptions of water quality and the perceived health risks and associated with the actual quality of public water supplies in the same communities. The study was conducted in 45 communities of Newfoundland (Canada) in 2012. First, a telephone survey of 100 households was conducted to examine public perceptions of drinking water quality of their respective public sources. Then we extracted public water quality reports of the same communities (1988-2011) from the provincial government's water resources portal. These reports contained the analysis of 2091 water samples, including levels of Disinfection By-Products (DBPs), nutrients, metals, ions and physical parameters. The reports showed that colour, manganese, total dissolved solids, iron, turbidity, and DBPs were the major detected parameters in the public water. However, the majority of the respondents (>56%) were either completely satisfied or very satisfied with the quality of drinking water. Older, higher educated and high-income group respondents were more satisfied with water quality than the younger, less educated and low-income group respondents. The study showed that there was no association with public satisfaction level and actual water quality of the respective communities. Even, in the communities, supplied by the same water system, the respondents had differences in opinion. Despite the effort by the provincial government to make the water-test results available on its website for years, the study showed existing disconnectedness between public perception of drinking water

  9. Artificial sweetener sucralose in U.S. drinking water systems.

    Science.gov (United States)

    Mawhinney, Douglas B; Young, Robert B; Vanderford, Brett J; Borch, Thomas; Snyder, Shane A

    2011-10-15

    The artificial sweetener sucralose has recently been shown to be a widespread of contaminant of wastewater, surface water, and groundwater. In order to understand its occurrence in drinking water systems, water samples from 19 United States (U.S.) drinking water treatment plants (DWTPs) serving more than 28 million people were analyzed for sucralose using liquid chromatography tandem mass spectrometry (LC-MS/MS). Sucralose was found to be present in source water of 15 out of 19 DWTPs (47-2900 ng/L), finished water of 13 out of 17 DWTPs (49-2400 ng/L) and distribution system water of 8 out of the 12 DWTPs (48-2400 ng/L) tested. Sucralose was only found to be present in source waters with known wastewater influence and/or recreational usage, and displayed low removal (12% average) in the DWTPs where finished water was sampled. Further, in the subset of DWTPs with distribution system water sampled, the compound was found to persist regardless of the presence of residual chlorine or chloramines. In order to understand intra-DWTP consistency, sucralose was monitored at one drinking water treatment plant over an 11 month period from March 2010 through January 2011, and averaged 440 ng/L in the source water and 350 ng/L in the finished water. The results of this study confirm that sucralose will function well as an indicator compound for anthropogenic influence on source, finished drinking and distribution system (i.e., tap) water, as well as an indicator compound for the presence of other recalcitrant compounds in finished drinking water in the U.S.

  10. Water quality and health in northern Canada: stored drinking water and acute gastrointestinal illness in Labrador Inuit.

    Science.gov (United States)

    Wright, Carlee J; Sargeant, Jan M; Edge, Victoria L; Ford, James D; Farahbakhsh, Khosrow; Shiwak, Inez; Flowers, Charlie; Harper, Sherilee L

    2017-07-12

    One of the highest self-reported incidence rates of acute gastrointestinal illness (AGI) in the global peer-reviewed literature occurs in Inuit communities in the Canadian Arctic. This high incidence of illness could be due, in part, to the consumption of contaminated water, as many northern communities face challenges related to the quality of municipal drinking water. Furthermore, many Inuit store drinking water in containers in the home, which could increase the risk of contamination between source and point-of-use (i.e., water recontamination during storage). To examine this risk, this research characterized drinking water collection and storage practices, identified potential risk factors for water contamination between source and point-of-use, and examined possible associations between drinking water contamination and self-reported AGI in the Inuit community of Rigolet, Canada. The study included a cross-sectional census survey that captured data on types of drinking water used, household practices related to drinking water (e.g., how it was collected and stored), physical characteristics of water storage containers, and self-reported AGI. Additionally, water samples were collected from all identified drinking water containers in homes and analyzed for presence of Escherichia coli and total coliforms. Despite municipally treated tap water being available in all homes, 77.6% of households had alternative sources of drinking water stored in containers, and of these containers, 25.2% tested positive for total coliforms. The use of transfer devices and water dippers (i.e., smaller bowls or measuring cups) for the collection and retrieval of water from containers were both significantly associated with increased odds of total coliform presence in stored water (OR transfer device  = 3.4, 95% CI 1.2-11.7; OR dipper  = 13.4, 95% CI 3.8-47.1). Twenty-eight-day period prevalence of self-reported AGI during the month before the survey was 17.2% (95% CI 13

  11. Drinking Water Dashboard Help | ECHO | US EPA

    Science.gov (United States)

    ECHO, Enforcement and Compliance History Online, provides compliance and enforcement information for approximately 800,000 EPA-regulated facilities nationwide. ECHO includes permit, inspection, violation, enforcement action, and penalty information about facilities regulated under the Clean Air Act (CAA) Stationary Source Program, Clean Water Act (CWA) National Pollutant Elimination Discharge System (NPDES), and/or Resource Conservation and Recovery Act (RCRA). Information also is provided on surrounding demographics when available.

  12. Does fluoride in drinking water delay tooth eruption?

    Science.gov (United States)

    Jolaoso, Ismail Adeyemi; Kumar, Jayanth; Moss, Mark E

    2014-01-01

    The objectives of this study are to determine the effect of fluoride exposure on permanent tooth eruption patterns as well as to understand its effect on caries attack rate by accounting for the number of erupted tooth surfaces. We analyzed data from the 1986-1987 National Survey of Oral Health of US Schoolchildren to determine the mean number of erupted permanent teeth and permanent first molars according to fluoride level in drinking water. The analysis included 13,348 children aged 5-17 years with a history of single residence. We also estimated the attack rate (decayed, missing, and filled surfaces/surfaces at risk) for fluoride deficient, suboptimal, and optimally fluoridated areas adjusting for covariates. Multivariable statistical analyses were performed to control for potential confounders. By age 7, almost all permanent first molars had erupted. The adjusted mean number of erupted permanent first molars per child were 3.81, 3.67, and 3.92 in areas with erupted teeth. Exposure to fluoride in drinking water did not delay the eruption of permanent teeth. The observed difference in dental caries experience among children exposed to different fluoride levels could not be explained by the timing of eruption of permanent teeth. © 2014 American Association of Public Health Dentistry.

  13. ATP measurements for monitoring microbial drinking water quality

    DEFF Research Database (Denmark)

    Vang, Óluva Karin

    Current standard methods for surveillance of microbial drinking water quality are culture based, which are laborious and time-consuming, where results not are available before one to three days after sampling. This means that the water may have been consumed before results on deteriorated water....... The overall aim of this PhD study was to investigate various methodological features of the ATP assay for a potential implementation on a sensor platform as a real-time parameter for continuous on-line monitoring of microbial drinking water quality. Commercial reagents are commonly used to determine ATP...... in drinking water. For on-line continuous real-time monitoring it is essential to choose an adequate enzyme reagent in terms of limit of detection, stability in catalytic activity and an efficient extraction of microbial ATP from cells. Experiments with different types of commercial and R&D reagents...

  14. Estimating the health risks of radon in drinking water

    International Nuclear Information System (INIS)

    Cothern, C.R.

    1987-01-01

    By combining information about the occurrence, transport, exposure, and health effects of radon in drinking water, it has been estimated that over a period of 70 years (the average lifetime in the United States), between 2000 and 40,000 lung cancer fatalities are caused by inhalation of natural radon released from US public water supplies. The average concentration of radon in these water supplies generates a lifetime risk of about 1 in 10,000, the highest level of risk allowed for any contaminant currently regulated under the Safe Drinking Water Act. Reducing the levels of radon in drinking water, which would significantly lessen the risks to health, has been found to be feasible by either aeration or treatment with granular activated carbon

  15. Single particle ICP-MS characterization of titanium dioxide, silver, and gold nanoparticles during drinking water treatment.

    Science.gov (United States)

    Donovan, Ariel R; Adams, Craig D; Ma, Yinfa; Stephan, Chady; Eichholz, Todd; Shi, Honglan

    2016-02-01

    One of the most direct means for human exposure to nanoparticles (NPs) released into the environment is drinking water. Therefore, it is critical to understand the occurrence and fate of NPs in drinking water systems. The objectives of this study were to develop rapid and reliable analytical methods and apply them to investigate the fate and transportation of NPs during drinking water treatments. Rapid single particle ICP-MS (SP-ICP-MS) methods were developed to characterize and quantify titanium-containing, titanium dioxide, silver, and gold NP concentration, size, size distribution, and dissolved metal element concentration in surface water and treated drinking water. The effectiveness of conventional drinking water treatments (including lime softening, alum coagulation, filtration, and disinfection) to remove NPs from surface water was evaluated using six-gang stirrer jar test simulations. The selected NPs were nearly completely (97 ± 3%) removed after lime softening and alum coagulation/activated carbon adsorption treatments. Additionally, source and drinking waters from three large drinking water treatment facilities utilizing similar treatments with the simulation test were collected and analyzed by the SP-ICP-MS methods. Ti-containing particles and dissolved Ti were present in the river water samples, but Ag and Au were not present. Treatments used at each drinking water treatment facility effectively removed over 93% of the Ti-containing particles and dissolved Ti from the source water. Copyright © 2015 Elsevier Ltd. All rights reserved.

  16. The valuation of water quality: Effects of mixing different drinking water qualities

    DEFF Research Database (Denmark)

    Rygaard, Martin; Arvin, Erik; Binning, Philip John

    2009-01-01

    impacts are cardiovascular diseases, dental caries, atopic eczema, lifetime of dish and clothes washing machines, heat exchangers, distribution systems, bottled water consumption and soap usage. The method includes an uncertainty assessment that ranks the imacts having the hi hest influence on the result......As water supplies increasingly turn to use desalination technologies it becomes relevant to consider the options for remineralization and blending with mineral rich water resources. We present a method for analyzing economic consequences due to changes in drinking water mineral content. Included...... and associated uncertainty. Effects are calculated for a scenario where 50% of Copenhagen's water supply is substituted by desalinated water. Without remineralization the total impact is expected to be negative ((sic) -0.44 +/- 0.2/m(3)) and individual impacts expected in the range of (sic)0.01-0.51/m(3...

  17. Development, application, and sensitivity analysis of a water quality index for drinking water management in small systems.

    Science.gov (United States)

    Scheili, A; Rodriguez, Manuel J; Sadiq, R

    2015-11-01

    The aim of this study was to produce a drinking water assessment tool for operators of small distribution systems. A drinking water quality index (DWQI) was developed and applied to small systems based on the water quality index of the Canadian Council of Ministers of Environment. The drinking water quality index was adapted to specific needs by creating four drinking water quality scenarios. First, the temporal and spatial dimensions of drinking water quality variability were taken into account. The DWQI was designed to express global drinking water quality according to different monitoring frequencies. Daily, monthly, and seasonal assessment was also considered. With the data made available, it was possible to use the index as a spatial monitoring tool and express water quality in different points in the distribution system. Moreover, adjustments were made to prioritize the type of contaminant to monitor. For instance, monitoring contaminants with acute health effects led to a scenario based on daily measures, including easily accessible and affordable water quality parameters. On the other hand, contaminants with chronic effects, especially disinfection by-products, were considered in a seasonal monitoring scenario where disinfection by-product reference values were redefined according to their seasonal variability. A sensitivity analysis was also carried out to validate the index. Globally, the DWQI developed is adapted to the needs of small systems. In fact, expressing drinking water quality using the DWQI contributes to the identification of problematic periods and segments in the distribution system. Further work may include this index in the development of a customized decision-making tool for small-system operators and managers.

  18. Drinking Water Sources with Surface Intakes from LDHH source data, Geographic NAD83, LOSCO (1999) [drinking_water_surface_intakes_LDHH_1999

    Data.gov (United States)

    Louisiana Geographic Information Center — This is a point dataset for 87 public drinking water sources with surface intakes. It was derived from a larger statewide general drinking water source dataset...

  19. Removal naturally occurring radionuclides from drinking water using a filter specifically designed for Drinking Water Treatment Plants.

    Science.gov (United States)

    Baeza, A; Salas, A; Guillén, J; Muñoz-Serrano, A; Ontalba-Salamanca, M Á; Jiménez-Ramos, M C

    2017-01-01

    The occurrence of naturally occurring radionuclides in drinking water can pose health hazards in some populations, especially taking into account that routine procedures in Drinking Water Treatment Plants (DWTPs) are normally unable to remove them efficiently from drinking water. In fact, these procedures are practically transparent to them, and in particular to radium. In this paper, the characterization and capabilities of a patented filter designed to remove radium from drinking water with high efficiency is described. This filter is based on a sandwich structure of silica and green sand, with a natural high content manganese oxide. Both sands are authorized by Spanish authorities to be used in Drinking Water Treatment Plants. The Mn distribution in the green sand was found to be homogenous, thus providing a great number of adsorption sites for radium. Kinetic studies showed that the 226 Ra adsorption on green sand was influenced by the content of major cations solved in the treated water, but the saturation level, about 96-99%, was not affected by it. The physico-chemical parameters of the treated water were unaltered by the filter. The efficiency of the filter for the removal of 226 Ra remained unchanged with large water volumes passed through it, proving its potential use in DWTP. This filter was also able to remove initially the uranium content due to the presence of Fe 2 O 3 particles in it, although it is saturated faster than radium. Copyright © 2016 Elsevier Ltd. All rights reserved.

  20. High prevalence of enteric viruses in untreated individual drinking water sources and surface water in Slovenia.

    Science.gov (United States)

    Steyer, Andrej; Torkar, Karmen Godič; Gutiérrez-Aguirre, Ion; Poljšak-Prijatelj, Mateja

    2011-09-01

    Waterborne infections have been shown to be important in outbreaks of gastroenteritis throughout the world. Although improved sanitary conditions are being progressively applied, fecal contaminations remain an emerging problem also in developed countries. The aim of our study was to investigate the prevalence of fecal contaminated water sources in Slovenia, including surface waters and groundwater sources throughout the country. In total, 152 water samples were investigated, of which 72 samples represents groundwater from individual wells, 17 samples from public collection supplies and 63 samples from surface stream waters. Two liters of untreated water samples were collected and concentrated by the adsorption/elution technique with positively charged filters followed by an additional ultracentrifugation step. Group A rotaviruses, noroviruses (genogroups I and II) and astroviruses were detected with real-time RT-PCR method in 69 (45.4%) out of 152 samples collected, of which 31/89 (34.8%) drinking water and 38/63 (60.3%) surface water samples were positive for at least one virus tested. In 30.3% of drinking water samples group A rotaviruses were detected (27/89), followed by noroviruses GI (2.2%; 2/89) and astroviruses (2.2%; 2/89). In drinking groundwater samples group A rotaviruses were detected in 27 out of 72 tested samples (37.5%), genogroup I noroviruses in two (2.8%), and human astroviruses in one (1.4%) samples. In surface water samples norovirus genogroup GII was the most frequently detected (41.3%; 26/63), followed by norovirus GI (33.3%; 21/63), human astrovirus (27.0%; 17/63) and group A rotavirus (17.5%; 11/63). Our study demonstrates relatively high percentage of groundwater contamination in Slovenia and, suggests that raw groundwater used as individual drinking water supply may constitute a possible source of enteric virus infections. In the future, testing for enteric viruses should be applied for drinking water sources in waterborne outbreaks

  1. Postexercise rehydration: potassium-rich drinks versus water and a sports drink.

    Science.gov (United States)

    Pérez-Idárraga, Alexandra; Aragón-Vargas, Luis Fernando

    2014-10-01

    Fluid retention, thirst quenching, tolerance, and palatability of different drinks were assessed. On 4 different days, 12 healthy, physically active volunteers (24.4 ± 3.2 years old, 74.75 ± 11.36 kg body mass (mean ± S.D)), were dehydrated to 2.10% ± 0.24% body mass by exercising in an environmental chamber (32.0 ± 0.4 °C dry bulb, 53.8 ± 5.2% relative humidity). Each day they drank 1 of 4 beverages in random order: fresh coconut water (FCW), bottled water (W), sports drink (SD), or potassium-rich drink (NEW); volume was 120% of weight loss. Urine was collected and perceptions self-reported for 3 h. Urine output was higher (p drink (p > 0.05). Fluid retention was higher for SD than W (68.2% ± 13.0% vs. 51.3% ± 12.6%, p = 0.013), but not for FCW and NEW (62.5% ± 15.4% and 65.9% ± 15.4%, p > 0.05). All beverages were palatable and well tolerated; none maintained a positive net fluid balance after 3 h, but deficit was greater in W versus SD (p = 0.001). FCW scored higher for sweetness (p = 0.03). Thirst increased immediately after exercise but returned to baseline after drinking a small volume (p sports drink with sodium.

  2. Occurrence and Control of Genotoxins in Drinking Water: A Monitoring Proposal

    Science.gov (United States)

    Ceretti, Elisabetta; Moretti, Massimo; Zerbini, Ilaria; Villarini, Milena; Zani, Claudia; Monarca, Silvano; Feretti, Donatella

    2016-01-01

    Many studies have shown the presence of numerous organic genotoxins and carcinogens in drinking water. These toxic substances derive not only from pollution, but also from the disinfection treatments, particularly when water is obtained from surface sources and then chlorinated. Most of the chlorinated compounds in drinking water are nonvolatile and are difficult to characterize. Thus, it has been proposed to study such complex mixtures using short-term genotoxicity tests predictive of carcinogenic activity. Mutagenicity of water before and after disinfection has mainly been studied by the Salmonella/microsome (Ames test); in vitro genotoxicity tests have also been performed in yeasts and mammalian cells; in situ monitoring of genotoxins has also been performed using complete organisms such as aquatic animals or plants (in vivo). The combination of bioassay data together with results of chemical analyses would give us a more firm basis for the assessment of human health risks related to the consumption of drinking water. Tests with different genetic end-points complement each other with regard to sensitivity toward environmental genotoxins and are useful in detecting low genotoxicity levels which are expected in drinking water samples. Significance for public health The provision of a safe drinking water is an important public health problem. Many studies have shown the presence of numerous genotoxins and carcinogens in drinking water. These toxic substances derive not only from pollution, but also from the disinfection treatments, particularly when water is obtained from surface sources and then chlorinated. The potential health risks of disinfection by-products (DBPs) from drinking water include cancer and adverse reproductive outcomes. People are exposed to disinfected drinking/shower/bathing water as a mixture of at least 600 identified DBPs and other toxic compounds via dermal, inhalation, and ingestion routes. Many of these substances are present in trace

  3. Pollutants in drinking water: their sources, harmful effects and removal procedures

    International Nuclear Information System (INIS)

    Qadeer, R.

    2004-01-01

    The underground water resources available for human consumption are being continuously contaminated by the natural sources and anthropogenic activities. The pollutants include toxic microorganism, inorganic and organic chemical and radionuclide etc. this is an acute problem in our country, where free style way of disposal of industrial effluents into the natural water bodies contaminates the surface and ground water. These contaminants make their way into human body through contaminated drinking water, which leads to the malfunctioning of the body organs. Details of some pollutants present in drinking water, their source and harmful effects on human beings are reviewed in this communication. Merits and demerits of methods used to remove the pollutants from drinking water are also discussed. (author)

  4. Microbial pathogens in source and treated waters from drinking water treatment plants in the US

    Science.gov (United States)

    An occurrence survey was conducted on selected pathogens in source and treated drinking water collected from 25 drinking water treatment plants (DWTPs) in the United States. Water samples were analyzed for the protozoa Giardia and Cryptosporidium (EPA Method 1623); the fungi Asp...

  5. Removal of radium from drinking water

    International Nuclear Information System (INIS)

    Clifford, D.A.

    1990-01-01

    The traditional, proven process for radium removal are sodium ion exchange softening, lime softening, and reverse osmosis. The newer, radium-specific column processes include adsorption onto the Dow RSC and BaSO 4 -impregnated alumina. The most promising new radium-specific treatment process for large-scale use is adsorption onto preformed manganese dioxide followed by multimedia or diatomaceous earth filtration The disposal of radium-contaminated wastewaters and sludges from processes under consideration will be a major factor in process selection. The processes of choice for municipal water supply treatment to remove radium are sodium ion exchange softening, lime softening, manganese dioxide adsorption-filtration, and selective adsorption onto the Dow RSC or BaSO 4 -impregnated alumina. Where the water is brackish, reverse osmosis hyperfiltration should also be considered. The radium removal process of choice for whole-house or point-of-entry treatment is sodium ion exchange softening. For point-of-use radium removal, a standard reverse osmosis system including cartridge filtration, activated carbon adsorption, and reverse osmosis hyperfiltration is recommended. Although no cost estimates have been made, the relative costs from most expensive to least expansive, for radium removal in small community water supplies are reverse osmosis, sodium ion exchange softening, lime soda softening, manganese dioxide adsorption-filtration, and the radium-selective adsorbents. 34 refs., 7 figs., 2 tabs

  6. Are Endocrine Disrupting Compounds a Health Risk in Drinking Water?

    Directory of Open Access Journals (Sweden)

    Ian R. Falconer

    2006-06-01

    Full Text Available There has been a great deal of international discussion on the nature and relevance of endocrine disrupting compounds in the environment. Changes in reproductive organs of fish and mollusks have been demonstrated in rivers downstream of sewage discharges in Europe and in North America, which have been attributed to estrogenic compounds in the effluent. The anatomical and physiological changes in the fauna are illustrated by feminization of male gonads. The compounds of greatest hormonal activity in sewage effluent are the natural estrogens 17β-estradiol, estrone, estriol and the synthetic estrogen ethinylestradiol. Androgens are also widely present in wastewaters. Investigations of anthropogenic chemical contaminants in freshwaters and wastewaters have shown a wide variety of organic compounds, many of which have low levels of estrogenic activity. In many highly populated countries the drinking water is sourced from the same rivers and lakes that are the recipients of sewage and industrial discharge. The River Thames which flows through London, England, has overall passed through drinking water and sewage discharge 5 times from source to mouth of the river. Under these types of circumstance, any accumulation of endocrine disrupting compounds from sewage or industry potentially affects the quality of drinking water. Neither basic wastewater treatment nor basic drinking water treatment will eliminate the estrogens, androgens or detergent breakdown products from water, due to the chemical stability of the structures. Hence a potential risk to health exists; however present data indicate that estrogenic contamination of drinking water is very unlikely to result in physiologically detectable effects in consumers. Pesticide, detergent and industrial contamination remain issues of concern. As a result of this concern, increased attention is being given to enhanced wastewater treatment in locations where he effluent is directly or indirectly in

  7. Consumer Perception and Preference of Drinking Water Sources.

    Science.gov (United States)

    Sajjadi, Seyed Ali; Alipour, Vali; Matlabi, Mohammad; Biglari, Hamed

    2016-11-01

    Understanding consumer perception of drinking water can contribute to improvements in water management and consumer satisfaction. The aim of this study was to assess the consumer perception of tap water quality and other drinking water sources in Gonabad as a small semiarid city. This study was performed in autumn and winter 2013. For collection data a researcher-made a questionnaire consisting of nine questions, based on demographic information prepared. Questions were asked for participants to provide information regarding household drinking water usage and patterns, opinion about tap water safety, taste and reasons for purchasing bottled water. For statistical analysis, analysis of variance (ANOVA) using SPSS version 16 was applied in this study. Results showed that demographic variables had a significant relationship with consumer satisfaction (p Consumer reasons for using domestic water softeners are: suitable taste (80%), easy availability (71%), economical (56%) and low health side effects (34%). According to these results it was clear that each consumer group, based on self-condition, prefers using a specific drinking water source.

  8. Occurrence of organophosphate flame retardants in drinking water from China.

    Science.gov (United States)

    Li, Jun; Yu, Nanyang; Zhang, Beibei; Jin, Ling; Li, Meiying; Hu, Mengyang; Zhang, Xiaowei; Wei, Si; Yu, Hongxia

    2014-05-01

    Several organophosphate flame retardants (OPFRs) have been identified as known or suspected carcinogens or neurotoxic substances. Given the potential health risks of these compounds, we conducted a comprehensive survey of nine OPFRs in drinking water in China. We found total concentrations of OPFRs in tap water ranging from 85.1 ng/L to 325 ng/L, and tris(2-butoxyethyl) phosphate (TBEP), triphenyl phosphate (TPP), and tris(2-chloroisopropyl) phosphate (TCPP) were the most common components. Similar OPFR concentrations and profiles were observed in water samples processed through six different waterworks in Nanjing, China. However, boiling affected OPFR levels in drinking water by either increasing (e.g., TBEP) or decreasing (e.g., tributyl phosphate, TBP) concentrations depending on the particular compound and the state of the indoor environment. We also found that bottled water contained many of the same major OPFR compounds with concentrations 10-25% lower than those in tap water, although TBEP contamination in bottled water remained a concern. Finally, we concluded that the risk of ingesting OPFRs through drinking water was not a major health concern for either adults or children in China. Nevertheless, drinking water ingestion represents an important exposure pathway for OPFRs. Copyright © 2014. Published by Elsevier Ltd.

  9. Bottled Water or Tap Water? A Comparative Study of Drinking Water Choices on University Campuses

    Directory of Open Access Journals (Sweden)

    Neng Qian

    2018-01-01

    Full Text Available A cross-regional comparative study was conducted to survey the drinking behaviors of university students, in Singapore, Hong Kong, and Macau. In particular, I tested students’ preference for bottled water over filtered tap water, in a context where the latter option is widely accessible, free of charge, and meets drinking standards. It was found that Singapore has a relatively low rate of bottled water consumption within the young population of university students, while in Hong Kong and Macau one-fourth of the students still drink bottled water more frequently than tap water. Using the Theory of Planned Behavior framework, the perceptions and factors that determine the choices were studied. In terms of determinants of the drinking water choices, “Safety and Hygiene” and “Convenience and Availability” ranked highest for all three regions. “Taste”, “Price”, and “Personal and Family Habits” were valued next by different subsamples. Respondents from Singapore rated relatively high in the accessibility of filtered tap water, safety of tap water transfer, and trust in government, and these factors are considerably significant in driving the result of having the lowest consumption of bottle water on campus. Gender and the behaviors of students who stay in campus dorms were also explored.

  10. Removal of uranium from drinking water by conventional treatment methods

    International Nuclear Information System (INIS)

    Sorg, T.J.

    1989-01-01

    The USEPA currently does not regulate uranium in drinking water but will be revising the radionuclide regulations during 1989 and will propose a maximum contaminant level for uranium. This paper presents treatment technology information on the effectiveness of conventional methods to removal uranium from drinking water. Treatment information based primarily on laboratory and pilot plant studies is presented on conventional coagulation/filtration, ion exchange, lime softening, and reverse osmosis. Ion-exchange treatment has been applied successfully on ground waters by small systems

  11. Content of Fluorine in Drinking Water in FYR Macedonia

    Directory of Open Access Journals (Sweden)

    Carcev M.

    2014-03-01

    Full Text Available From all the methods applied in preventing dental caries, the most significant is the use of fluorides. Nowadays, 6 decades after its massive use, it can certainly be argued that it is the most efficient, cheapest and safest way of preventing dental caries, confirmed by more than 150 longitudinal studies. In order to determine the presence of fluorides in drinking water, in coordination with the Institute for Public Health of the FYR Macedonia in 2009, we conducted a research for determining the presence of fluorides in drinking water from the public water supply in the country.

  12. Environmental radioactivity and drinking water supply. Pt. 6

    International Nuclear Information System (INIS)

    Haberer, K.

    1987-01-01

    Extensive studies dealt with the formation, the release and atmospheric distribution of radionuclides after various possible reactor incidents. The rate of the reactor inventory released in Chernobyl indicates that this incident is situated between the two maximum possible accidents. A further study published already 1971 on the threat of the drinking water supply by atomic catastrophies is confirmed in its main statement, that the drinking water such as it is gained in Germany is well protected from radioactive pollution. The frequently investigated decontamination efficiency of the water treatment grants an additional security. (orig./HP) [de

  13. Toxicological and chemical insights into representative source and drinking water in eastern China.

    Science.gov (United States)

    Shi, Peng; Zhou, Sicong; Xiao, Hongxia; Qiu, Jingfan; Li, Aimin; Zhou, Qing; Pan, Yang; Hollert, Henner

    2018-02-01

    Drinking water safety is continuously threatened by the emergence of numerous toxic organic pollutants (TOPs) in environmental waters. In this study, an approach integrating in vitro bioassays and chemical analyses was performed to explore toxicological profiles of representative source and drinking water from waterworks of the Yangtze River (Yz), Taihu Lake (Th), and the Huaihe River (Hh) basins in eastern China. Overall, 34 of 96 TOPs were detected in all water samples, with higher concentrations in both source and drinking water samples of Hh, and pollutant profiles also differed across different river basins. Non-specific bioassays indicated that source water samples of Hh waterworks showed higher genotoxicity and mutagenicity than samples of Yz and Th. An EROD assay demonstrated dioxin-like toxicity which was detected in 5 of 7 source water samples, with toxin concentration levels ranging from 62.40 to 115.51 picograms TCDD equivalents per liter of water (eq./L). PAHs and PCBs were not the main contributors to observed dioxin-like toxicity in detected samples. All source water samples induced estrogenic activities of 8.00-129.00 nanograms 17β-estradiol eq./L, and estrogens, including 17α-ethinylestradiol and estriol, contributed 40.38-84.15% of the observed activities in examined samples. While drinking water treatments efficiently removed TOPs and their toxic effects, and estrogenic activity was still observed in drinking water samples of Hh. Altogether, this study indicated that the representative source water in eastern China, especially that found in Hh, may negatively affect human health, a finding that demonstrates an urgent requirement for advanced drinking water treatments. Copyright © 2017 Elsevier Ltd. All rights reserved.

  14. Concentration of natural radionuclides in private drinking water wells

    International Nuclear Information System (INIS)

    Cerny, R.; Otahal, P.; Merta, J.; Burian, I.

    2017-01-01

    Water is one of the most important resources for a human being; therefore, its quality should be properly tested. According to Council Directive No. 2013/51/Euroatom, there shall be established requirements for the general public health protection with regard to radioactive substances in water intended for human consumption. This article summarises measurement results of selected water samples at 444 private drinking water wells, which are not subject to regular inspection in terms of the Czech legislation. (authors)

  15. PARASITIC CONTAMINATION OF WELLS DRINKING WATER IN MAZANDARAN PROVINCE

    OpenAIRE

    Z. Yousefi ، H. Ziaei hezarjaribi ، A. A. Enayati ، R. A. Mohammadpoor

    2009-01-01

    There is a direct relation between the prevalence of some parasitic diseases and the presence of those etiologic agents in water. The purpose of this research was to determine the contamination rate of wells drinking water to parasites in Mazandaran province in the north of Iran. 989 water samples were randomly taken based on the population of towns and number of health centers from 12 cities of Mazandaran province and transferred to the laboratory in sterile containers. Water samples were th...

  16. The microbial quality of drinking water in Manonyane community ...

    African Journals Online (AJOL)

    The concentration levels of Total coliform and Escherichia coli were above the permissible limits of the World Health Organization drinking water quality guidelines in each case. Protected sources had significantly less number of colony forming units (cfu) per 100 ml of water sample compared to unprotected sources (56% ...

  17. Microbiological and Physicochemical Properties of Drinking Water at ...

    African Journals Online (AJOL)

    Quality drinking water is of basic importance to human physiology and man's continued existence depends much on its availability. Water samples from different outlets and homes in Ado Odo - Ota Local Government, Ogun state, Nigeria were analyzed for their microbiological and physiochemical properties. Total viable ...

  18. investigation of factors affecting drinking water quality from source

    African Journals Online (AJOL)

    user

    storage container by pouring showed a significant reduction on the concentration of faecal coliform than dipping (P<0.05). A similar study in Bolivia indicated that. 52.0% of the respondents admitted that they had introduced their hands into drinking water stored in the house, which results in the contamination of stored water.

  19. Dissolved nitrogen in drinking water resources of farming ...

    African Journals Online (AJOL)

    Administrator

    Concentrations of these potentially toxic substances were below WHO acceptable limits for surface and groundwaters, indicating these water resources appear safe for drinking from a dissolved nitrogen perspective. Key words: ammonia, Brong Ahafo, nitrate, nitrite, nitrogen, ground and surface water. INTRODUCTION.

  20. Occurrence, Monitoring and Treatment of Cyanobacterial Toxins in Drinking Water

    Science.gov (United States)

    In the summer of 2014 a number of drinking water treatment plants (DWTPs) on Lake Erie supplied water samples on a monthly basis for analysis. Chlorophyll-a measurements, LC/MS/MS and ELISA techniques specific to microcystins were employed to measure potential harmful algal bloom...

  1. The growth of bacteria on organic compounds in drinking water

    NARCIS (Netherlands)

    Kooij, van der D.

    1984-01-01

    Growth ("regrowth") of bacteria In drinking water distribution systems results in a deterioration of the water quality. Regrowth of chemoheterotrophic bacteria depends on the presence of organic. compounds that serve as a nutrient source for these bacteria. A batch-culture technique was

  2. Phosphate Removal and Recovery using Drinking Water Plant Waste Residuals

    Science.gov (United States)

    Water treatment plants are used to provide safe drinking water. In parallel, however, they also produce a wide variety of waste products which, in principle, could be possible candidates as resources for different applications. Calcium carbonate is one of such residual waste in ...

  3. Toxicological relevance of emerging contaminants for drinking water quality

    NARCIS (Netherlands)

    Schriks, M.; Heringa, M.B.; van der Kooij, M.M.E.; de Voogt, P.; van Wezel, A.P.

    2010-01-01

    The detection of many new compounds in surface water, groundwater and drinking water raises considerable public concern, especially when human health based guideline values are not available it is questioned if detected concentrations affect human health. In an attempt to address this question, we

  4. Assessment of microbiological quality of drinking water treated with ...

    African Journals Online (AJOL)

    The quality of drinking water at the point of delivery to the consumer is crucial in safeguarding consumer's health. The current study was undertaken to assess the changes in residual chlorine content with distance in water distribution system in Gwalior city of Madhya Pradesh and assess its relation with the occurrence of ...

  5. Effects of forest cover on drinking water treatment costs

    Science.gov (United States)

    Travis Warziniack; Chi Ho Sham; Robert Morgan; Yasha Feferholtz

    2016-01-01

    This paper explores the relationship between forest cover and drinking water treatment costs using results from a 2014 survey by the American Water Works Association (AWWA) that targeted utilities in forested ecoregions in the United States. On the basis of the data collected, there is a negative relationship between forest cover and turbidity, i.e. as forest...

  6. Sachet drinking water in accra: the potential threats of transmission ...

    African Journals Online (AJOL)

    Objective: To assess the safety of sachet drinking water. Materials and Methods: Twenty seven different brands of 500ml sachet water samples randomly selected and purchased from various vendors in Accra were subjected to microscopic examinations to determine the presence of parasitic protozoa. The study was carried ...

  7. ARSENIC REMOVAL FROM DRINKING WATER BY IRON REMOVAL PLANTS

    Science.gov (United States)

    This report documents a long term performance study of two iron removal water treatment plants to remove arsenic from drinking water sources. Performance information was collected from one system located in midwest for one full year and at the second system located in the farwest...

  8. A bibliometric analysis of drinking water research in Africa

    African Journals Online (AJOL)

    2016-10-04

    Oct 4, 2016 ... scarcity and enhancing of food security (Pouris and Ho, 2014). In particular, drinking water research ..... and Ho (2014), which showed that 'environmental science', 'water resources', and 'public health' were .... (444 articles; 56% of 799 articles), North America (161; 20%),. Far East (93; 12%), Middle East ...

  9. Assessment of heavy metals concentration in drinking water ...

    African Journals Online (AJOL)

    The concentration of all the metals were considerably found to be below the limit permitted by WHO's drinking water guidelines (WHO 2005). Findings suggest that continues water quality monitoring should be carried out to check the concentration levels of heavy metals in that area, to prevent them from been above the limit ...

  10. Lower Colorado River GRP Drinking Water Protection Area Buffers for Non-Transient Wells, Nevada, 2012, Nevada Division of Environmental Protection Bureau of Water Pollution Control

    Data.gov (United States)

    U.S. Environmental Protection Agency — Public Water System wells are collected and maintained by NDEP Bureau of Safe Drinking Water (BSDW). Buffers include community wells and non-transient non-community...

  11. Risk assessment and control management of radon in drinking water

    International Nuclear Information System (INIS)

    Mills, W.A.

    1990-01-01

    The role of risk assessment and risk management of radon in drinking water was reviewed. It is noted that risk assessments for the public health consequences of radon in drinking water require information on radon concentration in water, exposure pathways, and dose-response relationships. On the other hand, risk management involves assumptions of risk acceptance and the establishment of governmental policies in accord with society's acceptance of these assumptions. Although risk assessment for radon exposures can be reasonably qualitative, risk management is clearly judgmental. The following conclusions/recommendations were made. (1) The presence of radon in drinking water is estimated to have its greatest health impact on the 18% of the US population served by private wells. (2) Although no direct evidence exists associated radon in water with health problems, the diseases that are associated with radon in drinking water are stomach cancer from ingestion and lung cancer from inhalation of radon decay products released during household use of water. (3) Using a number of questionable assumptions, the total number of cancer deaths per year attributable to radon in water is estimated to be about 5,000 as a maximum value, with essentially all cases occurring in the population served by private wells. (4) Promulgating federal regulations to control radon levels in water under the Safe Drinking Water Act seems unwarranted, since private wells would not likely be regulated. (5) Government control programs should be limited to emphasizing an awareness of possible substantially higher than average levels of radon in water in certain geological areas. 12 refs., 4 tabs

  12. Radon in drinking water in Co. Wicklow. A pilot study

    International Nuclear Information System (INIS)

    Ryan, T.P.; Sequeira, S.; McKittrick, L.; Colgan, P.A.

    2003-01-01

    Attention has been focused on the issue of radon in drinking water by a European Commission recommendation proposing that surveys should be undertaken in Member States to determine the scale and nature of exposures caused by radon in domestic drinking water supplies. The Commission recommends 1000 Bq/l as the radon activity concentration in private drinking water supplies above which remedial action to reduce the concentration should be taken. The logic behind the proposed action level is that it would broadly correspond to the risk posed to an individual from exposure to radon in the home at the current Reference Level of 200 Bq/m 3 in air. A pilot study to assess the distribution and concentrations of radon in private ground water supplies was recently completed in Co. Wicklow. County Wicklow was selected for the study primarily on the basis that the underlying geology is predominantly granite with elevated uranium content. Furthermore, there is an estimated 1200 to 5000 private ground water supplies in use in the county and high radon activity concentrations in air in a significant number of dwellings have previously been predicted. As part of the pilot study, a number of scientific issues were addressed in order to underpin the results obtained and these are also discussed in the report. Radon activity concentrations were measured in the private ground water supplies of 166 houses in Co. Wicklow. In all cases the ground water was the principal source of drinking water for the house occupants. Four supplies had activity concentrations in excess of the Recommended EC action level of 1000 Bq/l, fifteen had activity concentrations between 500 and 1000 Bq/l, 51 were between 100 and 500 Bq/l and 96 had activity concentrations below 100 Bq/l. The doses estimated for the ingestion of radon bearing water varies significantly with the quantity of drinking water consumed and the degree to which the water has been processed prior to consumption. However dose estimates

  13. Radon in drinking water in Co. Wicklow. A pilot study

    International Nuclear Information System (INIS)

    Ryan, T.P.; Sequeira, S.; McKittrick, L.; Colgan, P.A.

    2003-02-01

    Attention has been focused on the issue of radon in drinking water by a European Commission recommendation proposing that surveys should be undertaken in Member States to determine the scale and nature of exposures caused by radon in domestic drinking water supplies. The Commission recommends 1000 Bq/l as the radon activity concentration in private drinking water supplies above which remedial action to reduce the concentration should be taken. The logic behind the proposed action level is that it would broadly correspond to the risk posed to an individual from exposure to radon in the home at the current Reference Level of 200 Bq/m3 in air. A pilot study to assess the distribution and concentrations of radon in private ground water supplies was recently completed in Co. Wicklow. County Wicklow was selected for the study primarily on the basis that the underlying geology is predominantly granite with elevated uranium content. Furthermore, there is an estimated 1200 to 5000 private ground water supplies in use in the county and high radon activity concentrations in air in a significant number of dwellings have previously been predicted. As part of the pilot study, a number of scientific issues were addressed in order to underpin the results obtained and these are also discussed in the report. Radon activity concentrations were measured in the private ground water supplies of 166 houses in Co. Wicklow. In all cases the ground water was the principal source of drinking water for the house occupants. Four supplies had activity concentrations in excess of the Recommended EC action level of 1000 Bq/l, fifteen had activity concentrations between 500 and 1000 Bq/l, 51 were between 100 and 500 Bq/l and 96 had activity concentrations below 100 Bq/l. The doses estimated for the ingestion of radon bearing water vary significantly with the quantity of drinking water consumed and the degree to which the water has been processed prior to consumption. However dose estimates based

  14. REMOVAL OF ARSENIC FROM DRINKING WATER SUPPLIES BY IRON REMOVAL PROCESS

    Science.gov (United States)

    This design manual is an in-depth presentation of the steps required to design and operate a water treatment plant for removal of arsenic in the As (V) form from drinking water using an iron removal process. The manual also discusses the capital and operating costs including many...

  15. Evaluation of ATP measurements to detect microbial ingress by wastewater and surface water in drinking water.

    Science.gov (United States)

    Vang, Óluva K; Corfitzen, Charlotte B; Smith, Christian; Albrechtsen, Hans-Jørgen

    2014-11-01

    Fast and reliable methods are required for monitoring of microbial drinking water quality in order to protect public health. Adenosine triphosphate (ATP) was investigated as a potential real-time parameter for detecting microbial ingress in drinking water contaminated with wastewater or surface water. To investigate the ability of the ATP assay in detecting different contamination types, the contaminant was diluted with non-chlorinated drinking water. Wastewater, diluted at 10(4) in drinking water, was detected with the ATP assay, as well as 10(2) to 10(3) times diluted surface water. To improve the performance of the ATP assay in detecting microbial ingress in drinking water, different approaches were investigated, i.e. quantifying microbial ATP or applying reagents of different sensitivities to reduce measurement variations; however, none of these approaches contributed significantly in this respect. Compared to traditional microbiological methods, the ATP assay could detect wastewater and surface water in drinking water to a higher degree than total direct counts (TDCs), while both heterotrophic plate counts (HPC 22 °C and HPC 37 °C) and Colilert-18 (Escherichia coli and coliforms) were more sensitive than the ATP measurements, though with much longer response times. Continuous sampling combined with ATP measurements displays definite monitoring potential for microbial drinking water quality, since microbial ingress in drinking water can be detected in real-time with ATP measurements. The ability of the ATP assay to detect microbial ingress is influenced by both the ATP load from the contaminant itself and the ATP concentration in the specific drinking water. Consequently, a low ATP concentration of the specific drinking water facilitates a better detection of a potential contamination of the water supply with the ATP assay. Copyright © 2014 Elsevier Ltd. All rights reserved.

  16. Presence of the β-triketone herbicide tefuryltrione in drinking water sources and its degradation product in drinking waters.

    Science.gov (United States)

    Kamata, Motoyuki; Asami, Mari; Matsui, Yoshihiko

    2017-07-01

    Triketone herbicides are becoming popular because of their herbicidal activity against sulfonylurea-resistant weeds. Among these herbicides, tefuryltrione (TFT) is the first registered herbicide for rice farming, and recently its distribution has grown dramatically. In this study, we developed analytical methods for TFT and its degradation product 2-chloro-4-methylsulfonyl-3-[(tetrahydrofuran-2-yl-methoxy) methyl] benzoic acid (CMTBA). TFT was found frequently in surface waters in rice production areas at concentrations as high as 1.9 μg/L. The maximum observed concentration was lower than but close to 2 μg/L, which is the Japanese reference concentration of ambient water quality for pesticides. However, TFT was not found in any drinking waters even though the source waters were purified by conventional coagulation and filtration processes; this was due to chlorination, which transforms TFT to CMTBA. The conversion rate of TFT to CMBA on chlorination was almost 100%, and CMTBA was stable in the presence of chlorine. Moreover, CMTBA was found in drinking waters sampled from household water taps at a similar concentration to that of TFT in the source water of the water purification plant. Although the acceptable daily intake and the reference concentration of CMTBA are unknown, the highest concentration in drinking water exceeded 0.1 μg/L, which is the maximum allowable concentration for any individual pesticide and its relevant metabolites in the European Union Drinking Directive. Copyright © 2017 Elsevier Ltd. All rights reserved.

  17. The Health Aspects of Urmia County Drinking Water Quality

    Directory of Open Access Journals (Sweden)

    Mohamad Mosaferi

    2015-08-01

    Full Text Available Background and Objectives : Quality of drinking water has considerable effects on citizens’ health and its comparison with available standards and knowledge about permissible limits could provide useful information regarding community health. In the present study, the condition of quality of drinking water of Urmia County has been assessed and analyzed. Material and Methods : Analysis results of drinking water of Urmia city and its villages were composed of 182 available analyses during 2012 and 2013 and were collected from Province Health Center. They were statistically analyzed for general parameters using SPSS and compared with national standard. Results : Hardness of drinking water in Urmia County varied from 100 to 1040 mg/L as calcium carbonate with an average of 309 ± 144 mg/L which indicates a range of soft to very hard water. Dissolved solids were 103 to 1900 mg/L with an average of 366 ± 287 mg/L. Regarding fluoride which is important in health, concentration range varied from zero to 1.5 mg/L with an average of 0.21 ± 0.23 mg/L. Turbidity was less than 0.5 NTU in 44% of analyzed samples, between 0.5 to 1 NTU in 34% and higher than 1 NTU in 22% of samples, respectively. Conclusion : In comparison with national and international standards for drinking water quality, in some parts of Urmia County, the values for some quality parameters were not in accordance with permissible level and this requires corrective action. However, in general, physicochemical quality of studied waters was suitable for drinking purposes.     ​

  18. The Dutch secret: how to provide safe drinking water without chlorine in the Netherlands

    Directory of Open Access Journals (Sweden)

    G. J. Medema

    2009-03-01

    Full Text Available The Netherlands is one of the few countries where chlorine is not used at all, neither for primary disinfection nor to maintain a residual disinfectant in the distribution network. The Dutch approach that allows production and distribution of drinking water without the use of chlorine while not compromising microbial safety at the tap, can be summarized as follows:
    1. Use the best source available, in order of preference:
        – microbiologically safe groundwater,
        – surface water with soil passage such as artificial recharge or bank filtration,
        – direct treatment of surface water in a multiple barrier treatment;
    2. Use a preferred physical process treatment such as sedimentation, filtration and UV-disinfection. If absolutely necessary, also oxidation by means of ozone or peroxide can be used, but chlorine is avoided;
    3. Prevent ingress of contamination during distribution;
    4. Prevent microbial growth in the distribution system by production and distribution of biologically stable (biostable water and the use of biostable materials;
    5. Monitor for timely detection of any failure of the system to prevent significant health consequences.

    New developments in safe drinking water in the Netherlands include the adaptation of the Dutch drinking water decree, implementation of quantitative microbial risk assessment (QMRA by water companies and research into source water quality, drinking water treatment efficacy, safe distribution and biostability of drinking water during distribution and Legionella. This paper summarizes how the Dutch water companies warrant the safety of the drinking water without chlorine.

  19. [On the rating of Helicobacter pylori in drinking water].

    Science.gov (United States)

    Fedichkina, T P; Solenova, L G; Zykova, I E

    2014-01-01

    There are considered the issues related to the possibility to rate of Helicobacter pylori (H. pylori) content in drinking water. There is described the mechanism of of biofilm formation. The description refers to the biofilm formation mechanism in water supply systems and the existence of H. pylori in those systems. The objective premises of the definition of H. pylori as a potential limiting factor for assessing the quality of drinking water have been validated as follows: H. pylori is an etiologic factor associated to the development of chronic antral gastritis, gastric ulcer and duodenal ulcer, and gastric cancer either, in the Russian population the rate of infection with H. pylori falls within range of 56 - 90%, water supply pathway now can be considered as a source of infection of the population with H. pylori, the existence of WHO regulatory documents considering H. pylori as a candidate for standardization of the quality of the drinking water quite common occurrence of biocorrosion, the reduction of sanitary water network reliability, that creates the possibility of concentrating H. pylori in some areas of the water system and its delivery to the consumer of drinking water, and causes the necessity of the prevention of H. pylori-associated gastric pathology of the population. A comprehensive and harmonized approach to H. pylori is required to consider it as a candidate to its rating in drinking water. Bearing in mind the large economic losses due to, on the one hand, the prevalence of disease caused by H. pylori, and, on the other hand, the biocorrosion of water supply system, the problem is both relevant in terms of communal hygiene and economy.

  20. Occurrence of selected pharmaceuticals at drinking water purification plants in Japan and implications for human health.

    Science.gov (United States)

    Simazaki, Dai; Kubota, Reiji; Suzuki, Toshinari; Akiba, Michihiro; Nishimura, Tetsuji; Kunikane, Shoichi

    2015-06-01

    The present study was performed to determine the occurrence of 64 pharmaceuticals and metabolites in source water and finished water at 6 drinking water purification plants and 2 industrial water purification plants across Japan. The analytical methods employed were sample concentration using solid-phase extraction cartridges and instrumental analysis by liquid chromatography with tandem mass spectrometry (LC-MS/MS), liquid chromatography with mass spectrometry (LC/MS), or trimethylsilyl derivatization followed by gas chromatography with mass spectrometry (GC/MS). Thirty-seven of the 64 target substances were detected in the source water samples. The maximum concentrations in the source water were mostly below 50 ng/L except for 13 substances. In particular, residual concentrations of iopamidol (contrast agent) exceeded 1000 ng/L at most facilities. Most of the residual pharmaceuticals and metabolites in the source water samples were removed in the course of conventional and/or advanced drinking water treatments, except for 7 pharmaceuticals and 1 metabolite, i.e., amantadine, carbamazepine, diclofenac, epinastine, fenofibrate, ibuprofen, iopamidol, and oseltamivir acid. The removal ratios of the advanced water treatment processes including ozonation and granular activated carbon filtration were typically much higher than those of the conventional treatment processes. The margins of exposure estimated by the ratio of daily minimum therapeutic dose to daily intake via drinking water were substantial, and therefore the pharmacological and physiological impacts of ingesting those residual substances via drinking water would be negligible. Copyright © 2015 Elsevier Ltd. All rights reserved.

  1. The quality assessment to drinking water supplied to Islamabad

    International Nuclear Information System (INIS)

    Mohammad, D.; Hussain, F.; Ashraf, H.; Hussain, S.; Rana, N.N.; Anwar, K.; Sami, Z.; Dil, S.

    1997-01-01

    Drinking water supply system of Islamabad draws major quantities of water from sources such as Simli dam, Rawal dam and the underground aquifer through an integrated system of tube wells sunk in different parts of the city. For an extensive assessment of drinking water quality samples were collected at source from 80 CDA tube wells. Samples were also collected from 3 to 5 predetermined consumer points in sectors 1-8, 1-9, 1-10, G-9, G-10, F-9 and F-10. All these samples apart form coliform organisms, cationic and anionic species present, were analyzed for different parameters required to delineate the drinking water quality using the most reliable techniques like ICP-AES, AAS, HPLC, TIMS and Electro-chemistry. The tube well water samples, generally, contained higher amounts of the TDS and hence higher Ca++ and Mg++ concentration as compared with those of dam water samples. Further all these samples contained reasonable concentration of Sr, an element usually associated with calcite deposits. Samples were also checked for the total radioactivity and were found to be free of such contamination. The results have been discussed with a view to assess the quality of drinking water during the stipulated period. (author)

  2. Determination of strontium in drinking water and consequences of radioactive elements present in drinking water for human health

    International Nuclear Information System (INIS)

    Rajkovic, M.B.; Stojanovic, M.D.; Pantelic, G.K.; Vuletic, V.V.

    2006-01-01

    In this paper the analysis of strontium and uranium content in drinking water has been done, indirectly, according to the scale which originates from drinking water in water-supply system of the city of Belgrade. Gamaspectrometric analysis showed the presence of free natural radionuclide in low activities. The activity of 90Sr in scale which is 0.72±0.11 Bq/kg was determined by radiochemical. Because of the small quantities of fur in the house heater this activity can be considered as irrelevant, but the accumulation of scale can have intensified influence. In this paper, the analysis of effects of the radioactive isotopes presence (first of all 238U and 235U) in drinking water on human health has been done

  3. Drinking water consumption patterns in Canadian communities (2001-2007).

    Science.gov (United States)

    Roche, S M; Jones, A Q; Majowicz, S E; McEwen, S A; Pintar, K D M

    2012-03-01

    A pooled analysis of seven cross-sectional studies from Newfoundland and Labrador, Waterloo and Hamilton Regions, Ontario and Vancouver, East Kootenay and Northern Interior Regions, British Columbia (2001 to 2007) was performed to investigate the drinking water consumption patterns of Canadians and to identify factors associated with the volume of tap water consumed. The mean volume of tap water consumed was 1.2 L/day, with a large range (0.03 to 9.0 L/day). In-home water treatment and interactions between age and gender and age and bottled water use were significantly associated with the volume of tap water consumed in multivariable analyses. Approximately 25% (2,221/8,916) of participants were classified as bottled water users, meaning that 75% or more of their total daily drinking water intake was bottled. Approximately 48.6% (4,307/8,799) of participants used an in-home treatment method to treat their tap water for drinking purposes. This study provides a broader geographic perspective and more current estimates of Canadian water consumption patterns than previous studies. The identified factors associated with daily water consumption could be beneficial for risk assessors to identify individuals who may be at greater risk of waterborne illness.

  4. [Modern problems of maintenance of hygienic safety of drinking water consumption at the regional level].

    Science.gov (United States)

    Tulakin, A V; Tsyplakova, G V; Ampleeva, G P; Kozyreva, O N; Pivneva, O S; Trukhina, G M

    Problems of hygienic reliability of the drinking water use in regions of the Russian Federation are observed in the article. The optimization of the water use was shown must be based on the bearing in mind of regional peculiarities of the shaping of water quality of groundwater and surface sources of the water use, taking into account of the effectiveness of regional water protection programs, programs for water treatment, coordination of the activity of economic entities and oversight bodies in the management of water quality on the basis of socio-hygienic monitoring. Regional problems requiring hygienic justification and accounting, include such issues as complex hydrological, hydrogeological, climatic and geographical conditions, pronouncement of the severity of anthropogenic pollution of sources of water supply, natural conditions of the shaping of water quality, efficiency of the water treatment. There is need in the improvement of the problems of the water quality monitoring, including with the use of computer technology, which allows to realize regional hygienic monitoring and spatial-temporal analysis of the water quality, to model the water quality management, to predict conditions of the water use by population in regions taking into account peculiarities of the current health situation. In the article there is shown the practicability of the so-called complex concept of multiple barriers suggesting the combined use of chemical oxidation and physical methods of the preparation of drinking water. It is required the further development of legislation for the protection of water bodies from pollution with the bigging up the status of sanitary protection zones; timely revision of the regulatory framework, establishing sanitary-epidemiological requirements to potable water and drinking water supply. The problem of the provision of the population with safe drinking water requires complex solution within the framework of the implementation of target programs

  5. Determination of strontium in drinking water and consequences of radioactive elements present in drinking water for human health

    OpenAIRE

    Rajković Miloš B.; Stojanović Mirjana D.; Pantelić Gordana K.; Vuletić Vedrana V.

    2006-01-01

    In this paper the analysis of strontium and uranium content in drinking water has been done, indirectly, according to the scale which originates from drinking water in water-supply system of the city of Belgrade. Gamaspectrometric analysis showed the presence of free natural radionuclide in low activities. The activity of 90Sr in scale which is 0.72±0.11 Bq/kg was determined by radiochemical. Because of the small quantities of fur in the house heater this activity can be considered as irrelev...

  6. Water Safety Plan for drinking water risk management: the case study of Mortara (Pavia, Italy)

    OpenAIRE

    Sabrina Sorlini; Michela Biasibetti; Alessandro Abbà; Maria Cristina Collivignarelli; Silvestro Damiani

    2017-01-01

    The Water Safety Plan (WSP) approach is an iterative method focused on analyzing the risks of water contamination in a drinking water supply system, from catchment to consumer, in order to protect human health. This approach is aimed at identifying and drastically reducing water contamination in the entire drinking water system, through the identification and mitigation or, if possible, elimination of all factors that may cause a chemical, physical, microbiological and radiological risk for w...

  7. Water Safety Plan for drinking water risk management: the case study of Mortara (Pavia, Italy)

    OpenAIRE

    Sorlini, Sabrina; Biasibetti, Michela; Abbà, Alessandro; Collivignarelli, Maria Cristina; Damiani, Silvestro

    2017-01-01

    Abstract The Water Safety Plan (WSP) approach is an iterative method focused on analyzing the risks of water contamination in a drinking water supply system, from catchment to consumer, in order to protect human health. This approach is aimed at identifying and drastically reducing water contamination in the entire drinking water system, through the identification and mitigation or, if possible, elimination of all factors that may cause a chemical, physical, microbiological and radiological r...

  8. Willingness to pay for safe drinking water: Evidence from Parral, Mexico.

    Science.gov (United States)

    Vásquez, William F; Mozumder, Pallab; Hernández-Arce, Jesús; Berrens, Robert P

    2009-08-01

    A referendum-format contingent valuation (CV) survey is used to elicit household willingness to pay responses for safe and reliable drinking water in Parral, Mexico. Households currently adopt a variety of averting and private investment choices (e.g., bottled water consumption, home-based water treatment, and installation of water storage facilities) to adapt to the existing water supply system. These revealed behaviors indicate the latent demand for safer and more reliable water services, which is corroborated by the CV survey evidence. Validity findings include significant scope sensitivity in WTP for water services. Further, results indicate that households are willing to pay from 1.8% to 7.55% of reported household income above their current water bill for safe and reliable drinking water services, depending upon the assumptions about response uncertainty.

  9. Development of Thresholds and Exceedance Probabilities for Influent Water Quality to Meet Drinking Water Regulations

    Science.gov (United States)

    Reeves, K. L.; Samson, C.; Summers, R. S.; Balaji, R.

    2017-12-01

    Drinking water treatment utilities (DWTU) are tasked with the challenge of meeting disinfection and disinfection byproduct (DBP) regulations to provide safe, reliable drinking water under changing climate and land surface characteristics. DBPs form in drinking water when disinfectants, commonly chlorine, react with organic matter as measured by total organic carbon (TOC), and physical removal of pathogen microorganisms are achieved by filtration and monitored by turbidity removal. Turbidity and TOC in influent waters to DWTUs are expected to increase due to variable climate and more frequent fires and droughts. Traditional methods for forecasting turbidity and TOC require catchment specific data (i.e. streamflow) and have difficulties predicting them under non-stationary climate. A modelling framework was developed to assist DWTUs with assessing their risk for future compliance with disinfection and DBP regulations under changing climate. A local polynomial method was developed to predict surface water TOC using climate data collected from NOAA, Normalized Difference Vegetation Index (NDVI) data from the IRI Data Library, and historical TOC data from three DWTUs in diverse geographic locations. Characteristics from the DWTUs were used in the EPA Water Treatment Plant model to determine thresholds for influent TOC that resulted in DBP concentrations within compliance. Lastly, extreme value theory was used to predict probabilities of threshold exceedances under the current climate. Results from the utilities were used to produce a generalized TOC threshold approach that only requires water temperature and bromide concentration. The threshold exceedance model will be used to estimate probabilities of exceedances under projected climate scenarios. Initial results show that TOC can be forecasted using widely available data via statistical methods, where temperature, precipitation, Palmer Drought Severity Index, and NDVI with various lags were shown to be important

  10. Key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: Contaminants of emerging concern.

    Science.gov (United States)

    Post, Gloria B; Gleason, Jessie A; Cooper, Keith R

    2017-12-01

    Perfluoroalkyl acids (PFAAs), a group of synthetic organic chemicals with industrial and commercial uses, are of current concern because of increasing awareness of their presence in drinking water and their potential to cause adverse health effects. PFAAs are distinctive among persistent, bioaccumulative, and toxic (PBT) contaminants because they are water soluble and do not break down in the environment. This commentary discusses scientific and risk assessment issues that impact the development of drinking water guidelines for PFAAs, including choice of toxicological endpoints, uncertainty factors, and exposure assumptions used as their basis. In experimental animals, PFAAs cause toxicity to the liver, the immune, endocrine, and male reproductive systems, and the developing fetus and neonate. Low-dose effects include persistent delays in mammary gland development (perfluorooctanoic acid; PFOA) and suppression of immune response (perfluorooctane sulfonate; PFOS). In humans, even general population level exposures to some PFAAs are associated with health effects such as increased serum lipids and liver enzymes, decreased vaccine response, and decreased birth weight. Ongoing exposures to even relatively low drinking water concentrations of long-chain PFAAs substantially increase human body burdens, which remain elevated for many years after exposure ends. Notably, infants are a sensitive subpopulation for PFAA's developmental effects and receive higher exposures than adults from the same drinking water source. This information, as well as emerging data from future studies, should be considered in the development of health-protective and scientifically sound guidelines for PFAAs in drinking water.

  11. Hydraulic modelling of drinking water treatment plant operations

    Directory of Open Access Journals (Sweden)

    L. C. Rietveld

    2009-06-01

    Full Text Available The flow through a unit of a drinking water treatment plant is one of the most important parameters in terms of a unit's effectiveness. In the present paper, a new EPAnet library is presented with the typical hydraulic elements for drinking water treatment processes well abstraction, rapid sand filtration and cascade and tower aeration. Using this treatment step library, a hydraulic model was set up, calibrated and validated for the drinking water treatment plant Harderbroek. With the actual valve position and pump speeds, the flows were calculated through the several treatment steps. A case shows the use of the model to calculate the new setpoints for the current frequency converters of the effluent pumps during a filter backwash.

  12. Annual effective dose due to natural radioactivity in drinking water

    International Nuclear Information System (INIS)

    Padma Savithri, P.; Srivastava, S.K.; Balbudhe, A.Y.; Vishwa Prasad, K.; Ravi, P.M.; Tripathi, R.M.

    2014-01-01

    Natural radioactivity concentration in drinking water supply in and round Hyderabad, Secunderabad was determined. The observed gross alpha activity found in water samples vary from 0.027±0.014 Bq/L to 0.042±0.015 Bq/L with average 0.035 Bq/L while beta activity in all the samples are less than 0.076 Bq/l. Contributions of the drinking water samples to total annual effective dose equivalent from 238 U, 234 U, 230 Th, 26 Ra, 210 Po, 232 Th, 228 Th 210 Pb and 228 Ra are 1.14, 1.24, 5.30, 7.07, 30.3, 5.81, 1.82, 38.3 and 38.3 μSvy -1 for adults. The results indicate that the annual effective doses are below the WHO recommended reference level for α and β in food and drinking samples. (author)

  13. Report: EPA Lacks Internal Controls to Prevent Misuse of Emergency Drinking Water Facilities

    Science.gov (United States)

    Report #11-P-0001, October 12, 2010. EPA cannot accurately assess the risk of public water systems delivering contaminated drinking water from emergency facilities because of limitations in Safe Drinking Water Information System (SDWIS) data management.

  14. Global assessment of exposure to faecal contamination through drinking water based on a systematic review.

    Science.gov (United States)

    Bain, Robert; Cronk, Ryan; Hossain, Rifat; Bonjour, Sophie; Onda, Kyle; Wright, Jim; Yang, Hong; Slaymaker, Tom; Hunter, Paul; Prüss-Ustün, Annette; Bartram, Jamie

    2014-08-01

    To estimate exposure to faecal contamination through drinking water as indicated by levels of Escherichia coli (E. coli) or thermotolerant coliform (TTC) in water sources. We estimated coverage of different types of drinking water source based on household surveys and censuses using multilevel modelling. Coverage data were combined with water quality studies that assessed E. coli or TTC including those identified by a systematic review (n = 345). Predictive models for the presence and level of contamination of drinking water sources were developed using random effects logistic regression and selected covariates. We assessed sensitivity of estimated exposure to study quality, indicator bacteria and separately considered nationally randomised surveys. We estimate that 1.8 billion people globally use a source of drinking water which suffers from faecal contamination, of these 1.1 billion drink water that is of at least 'moderate' risk (>10 E. coli or TTC per 100 ml). Data from nationally randomised studies suggest that 10% of improved sources may be 'high' risk, containing at least 100 E. coli or TTC per 100 ml. Drinking water is found to be more often contaminated in rural areas (41%, CI: 31%-51%) than in urban areas (12%, CI: 8-18%), and contamination is most prevalent in Africa (53%, CI: 42%-63%) and South-East Asia (35%, CI: 24%-45%). Estimates were not sensitive to the exclusion of low quality studies or restriction to studies reporting E. coli. Microbial contamination is widespread and affects all water source types, including piped supplies. Global burden of disease estimates may have substantially understated the disease burden associated with inadequate water services. © 2014 The Authors. Tropical Medicine and International Health published by John Wiley & Sons Ltd.

  15. Health importance of arsenic in drinking water and food.

    Science.gov (United States)

    Otleş, Semih; Cağindi, Ozlem

    2010-08-01

    Arsenic is a toxic metalloid of global concern. It usually originates geogenically but can be intensified by human activities such as applications of pesticides and wood preservatives, mining and smelting operations, and coal combustion. Arsenic-contaminated food is a widespread problem worldwide. Data derived from population-based studies, clinical case series, and case reports relating to ingestion of inorganic arsenic in drinking water, medications, or contaminated food or beverages show the capacity of arsenate and arsenite to adversely affect multiple organ systems. Chronic arsenic poisoning can cause serious health effects including cancers, melanosis (hyperpigmentation or dark spots, and hypopigmentation or white spots), hyperkeratosis (hardened skin), restrictive lung disease, peripheral vascular disease (blackfoot disease), gangrene, diabetes mellitus, hypertension, and ischemic heart disease.

  16. Drinking water treatment technologies in Europe : State of the art - vulnerabilities - research needs

    NARCIS (Netherlands)

    Van der Hoek, J.P.; Bertelkamp, C.; Verliefde, A.R.D.; Singhal, N.

    2012-01-01

    Eureau is the European Federation of National Associations of Water and Wastewater Services. At the request of Eureau Commission 1, dealing with drinking water, a survey was made focusing on raw drinking water sources and drinking water treatment technologies applied in Europe. Raw water sources

  17. Report: EPA Is Taking Steps to Improve State Drinking Water Program Reviews and Public Water Systems Compliance Data

    Science.gov (United States)

    Report #17-P-0326, July 18, 2017. The EPA is taking action to improve oversight tools used to determine whether public water systems are monitoring and reporting drinking water quality in accordance with the Safe Drinking Water Act.

  18. Drinking water treatment plant costs and source water quality: An updated case study (2013-2016) Abstract

    Science.gov (United States)

    Watershed protection can play an important role in producing safe drinking water. However, many municipalities and drinking water treatment plants (DWTPs) lack the information on the potential benefits of watershed protection as an approach to improving source water quality. This...

  19. Investigation of organic matter migrating from polymeric pipes into drinking water under different flow manners.

    Science.gov (United States)

    Zhang, Ling; Liu, Shuming; Liu, Wenjun

    2014-02-01

    Polymeric pipes, such as unplasticized polyvinyl chloride (uPVC) pipes, polypropylene random (PPR) pipes and polyethylene (PE) pipes are increasingly used for drinking water distribution lines. Plastic pipes may include some additives like metallic stabilizers and other antioxidants for the protection of the material during its production and use. Thus, some compounds can be released from those plastic pipes and cast a shadow on drinking water quality. This work develops a new procedure to investigate three types of polymer pipes (uPVC, PE and PPR) with respect to the migration of total organic carbon (TOC) into drinking water. The migration test was carried out in stagnant conditions with two types of migration processes, a continuous migration process and a successive migration process. These two types of migration processes are specially designed to mimic the conditions of different flow manners in drinking water pipelines, i.e., the situation of continuous stagnation with long hydraulic retention times and normal flow status with regular water renewing in drinking water networks. The experimental results showed that TOC release differed significantly with different plastic materials and under different flow manners. The order of materials with respect to the total amount of TOC migrating into drinking water was observed as PE > PPR > uPVC under both successive and continuous migration conditions. A higher amount of organic migration from PE and PPR pipes was likely to occur due to more organic antioxidants being used in pipe production. The results from the successive migration tests indicated the trend of the migration intensity of different pipe materials over time, while the results obtained from the continuous migration tests implied that under long stagnant conditions, the drinking water quality could deteriorate quickly with the consistent migration of organic compounds and the dramatic consumption of chlorine to a very low level. Higher amounts of TOC

  20. Use of Drinking Water Sludge as Adsorbent for H2S Gas Removal from Biogas

    Directory of Open Access Journals (Sweden)

    Sucheela Polruang

    2017-01-01

    Full Text Available This paper reports the results of a research project, which attempts to produce a low-cost adsorbent material from waste (drinking water sludge. The main objective of this work is to study the characteristics of drinking water sludge for its adsorptive properties including morphology, surface area, porosity and chemical composition. The effect of activation conditions on H2S gas adsorption efficiency of drinking water sludge was experimented. In this study, raw drinking water sludge was divided into 3 groups. In the first group, drinking water sludge was only oven dried at 105°C. For the other 2 groups, drinking water sludge was soaked in 2.5 M NaOH solution. After soaking, the sludge was divided into 2 groups (group 2 and 3. The second group was washed with distilled water until pH 7; while the third group was not. Biogas from a swine farm was used with an initial H2S gas concentration in the range of 2,000 - 4,000 ppm. The material analysis showed that more surface area and total volume of sludge can be obtained after activated with NaOH. From the adsorption experiments, it was found that the highest adsorption capacity (qe of 87.94 mg H2S/g adsorptive material can be achieved by using sludge from the third group. Moreover, by adding of 20 wt% iron filing into sludge of the third group the adsorption capacity increased to 105.22 mg H2S/g adsorptive material. Drinking water sludge can be considered as a high potential energy saving and low cost adsorbent for removal of H2S.

  1. Water Quality Index for measuring drinking water quality in rural Bangladesh: a cross-sectional study.

    Science.gov (United States)

    Akter, Tahera; Jhohura, Fatema Tuz; Akter, Fahmida; Chowdhury, Tridib Roy; Mistry, Sabuj Kanti; Dey, Digbijoy; Barua, Milan Kanti; Islam, Md Akramul; Rahman, Mahfuzar

    2016-02-09

    Public health is at risk due to chemical contaminants in drinking water which may have immediate health consequences. Drinking water sources are susceptible to pollutants depending on geological conditions and agricultural, industrial, and other man-made activities. Ensuring the safety of drinking water is, therefore, a growing problem. To assess drinking water quality, we measured multiple chemical parameters in drinking water samples from across Bangladesh with the aim of improving public health interventions. In this cross-sectional study conducted in 24 randomly selected upazilas, arsenic was measured in drinking water in the field using an arsenic testing kit and a sub-sample was validated in the laboratory. Water samples were collected to test water pH in the laboratory as well as a sub-sample of collected drinking water was tested for water pH using a portable pH meter. For laboratory testing of other chemical parameters, iron, manganese, and salinity, drinking water samples were collected from 12 out of 24 upazilas. Drinking water at sample sites was slightly alkaline (pH 7.4 ± 0.4) but within acceptable limits. Manganese concentrations varied from 0.1 to 5.5 mg/L with a median value of 0.2 mg/L. The median iron concentrations in water exceeded WHO standards (0.3 mg/L) at most of the sample sites and exceeded Bangladesh standards (1.0 mg/L) at a few sample sites. Salinity was relatively higher in coastal districts. After laboratory confirmation, arsenic concentrations were found higher in Shibchar (Madaripur) and Alfadanga (Faridpur) compared to other sample sites exceeding WHO standard (0.01 mg/L). Of the total sampling sites, 33 % had good-quality water for drinking based on the Water Quality Index (WQI). However, the majority of the households (67 %) used poor-quality drinking water. Higher values of iron, manganese, and arsenic reduced drinking water quality. Awareness raising on chemical contents in drinking water at household level is required to

  2. Internal radiation doses from radioactivity of drinking water in Finland

    International Nuclear Information System (INIS)

    Kahlos, H.; Asikainen, M.

    1980-01-01

    A study of the radioactivity of drinking water in Finland was carried out from 1974 to 1978. Samples were collected from nearly all water supply plants with more than 200 users and from privately dug or drilled wells. This paper considers drinking water as a factor in increasing the natural radiation exposure of the population and estimates the collective and per capita dose rates caused by the 222 Rn present in water. Instead of performing dose calculations, the significance of 226 Ra and uranium is assessed by means of daily intake. The assessment is made for both the whole population and three subgroups using the water from water supply plants and privately dug or drilled wells. (author)

  3. Radium-226 on drinking water of Camaguey, Cuba

    International Nuclear Information System (INIS)

    Montalvan Estrada, Adelmo; Brigido Flores, Osvaldo; Barrera Caballero, Aldo; Escalante, Alexander

    2001-01-01

    The specific activity of Ra-226 in drinking water of Camaguey city, Cuba, was measured using the emanometric method. The specific activity of Ra-226 in drinking water ranged from 15 ± 5 mBq.l -1 to 39 ±12 mBq.l -1 . The mean specific activity of Ra-226 was found to be 27 ± 8 mBq.l -1 . No seasonal variation was found. Water samples were collected from the two main sources of drinking water: private wells and governmental water supply system, being the mean specific activities of Ra-226: 25 ± 7 mBq.l -1 and 31 ± 9 mBq.l -1 , respectively. Based upon measured concentrations the age-dependent associated effective doses due to the ingestion of Ra-226, as a consequence of direct consumption of drinking water, have been calculated. For the age interval 1 year to 5 years, the average effective dose was 6,2 μSv.y -1 , and for adults the average effective dose was 5,2 μSv.y -1 . (author)

  4. Plant wide chemical water stability modelling with PHREEQC for drinking water treatment

    NARCIS (Netherlands)

    Van der Helm, A.W.C.; Kramer, O.J.I.; Hooft, J.F.M.; De Moel, P.J.

    2015-01-01

    In practice, drinking water technologists use simplified calculation methods for aquatic chemistry calculations. Recently, the database stimela.dat is developed especially for aquatic chemistry for drinking water treatment processes. The database is used in PHREEQC, the standard in geohydrology for

  5. Testing the robustness of two water distribution system layouts under changing drinking water demand

    NARCIS (Netherlands)

    Agudelo-Vera, Claudia; Blokker, M; Vreeburg, J; Vogelaar, H.; Hillegers, S; van der Hoek, J.P.

    2016-01-01

    A drinking water distribution system (DWDS) is a critical and a costly asset with a long lifetime. Drinking water demand is likely to change in the coming decades. Quantifying these changes involves large uncertainties. This paper proposes a stress test on the robustness of existing DWDS under

  6. Demineralization of drinking water: Is it prudent?

    Science.gov (United States)

    Verma, K C; Kushwaha, A S

    2014-10-01

    Water is the elixir of life. The requirement of water for very existence of life and preservation of health has driven man to devise methods for maintaining its purity and wholesomeness. The water can get contaminated, polluted and become a potential hazard to human health. Water in its purest form devoid of natural minerals can also be the other end of spectrum where health could be adversely affected. Limited availability of fresh water and increased requirements has led to an increased usage of personal, domestic and commercial methods of purification of water. Desalination of saline water where fresh water is in limited supply has led to development of the latest technology of reverse osmosis but is it going to be safe to use such demineralized water over a long duration needs to be debated and discussed.

  7. PIXE measurements of drinking water of Salt Lake, Calcutta, India

    International Nuclear Information System (INIS)

    Sudarshan, M.; Dutta, R.K.; Vijayan, V.; Chintalapudi, S.N.

    2000-01-01

    A study of the trace elemental concentration in drinking water from Salt Lake City, a residential locality in Calcutta, India, was carried out using the proton induced X-ray emission (PIXE) technique. Samples were collected from overhead tanks, where drinking water is stored for supply to all parts of this residential area. A chelating agent (NaDDTC) was used for the pre-concentration of the trace elements. A large number of elements, namely Ca, Ti, Mn, Fe, Co, Ni, Cu, Zn, As, Sr, Ba, Tl and Pb were detected and the results are discussed

  8. PIXE measurements of drinking water of Salt Lake, Calcutta, India

    Energy Technology Data Exchange (ETDEWEB)

    Sudarshan, M.; Dutta, R.K.; Vijayan, V.; Chintalapudi, S.N. E-mail: snc@gamma.iuc.res.in

    2000-08-01

    A study of the trace elemental concentration in drinking water from Salt Lake City, a residential locality in Calcutta, India, was carried out using the proton induced X-ray emission (PIXE) technique. Samples were collected from overhead tanks, where drinking water is stored for supply to all parts of this residential area. A chelating agent (NaDDTC) was used for the pre-concentration of the trace elements. A large number of elements, namely Ca, Ti, Mn, Fe, Co, Ni, Cu, Zn, As, Sr, Ba, Tl and Pb were detected and the results are discussed.

  9. A brief overview on radon measurements in drinking water.

    Science.gov (United States)

    Jobbágy, Viktor; Altzitzoglou, Timotheos; Malo, Petya; Tanner, Vesa; Hult, Mikael

    2017-07-01

    The aim of this paper is to present information about currently used standard and routine methods for radon analysis in drinking waters. An overview is given about the current situation and the performance of different measurement methods based on literature data. The following parameters are compared and discussed: initial sample volume and sample preparation, detection systems, minimum detectable activity, counting efficiency, interferences, measurement uncertainty, sample capacity and overall turnaround time. Moreover, the parametric levels for radon in drinking water from the different legislations and directives/guidelines on radon are presented. Copyright © 2016 The Authors. Published by Elsevier Ltd.. All rights reserved.

  10. One-year Surveillance of Human Enteric Viruses in Raw and Treated Wastewaters, Downstream River Waters, and Drinking Waters.

    Science.gov (United States)

    Iaconelli, M; Muscillo, M; Della Libera, S; Fratini, M; Meucci, L; De Ceglia, M; Giacosa, D; La Rosa, G

    2017-03-01

    Human enteric viruses are a major cause of waterborne diseases, and can be transmitted by contaminated water of all kinds, including drinking and recreational water. The objectives of the present study were to assess the occurrence of enteric viruses (enterovirus, norovirus, adenovirus, hepatitis A and E virus) in raw and treated wastewaters, in rivers receiving wastewater discharges, and in drinking waters. Wastewater treatment plants' (WWTP) pathogen removal efficiencies by adenovirus quantitative real-time PCR and the presence of infectious enterovirus, by cell culture assays, in treated wastewaters and in surface waters were also evaluated. A total of 90 water samples were collected: raw and treated wastewaters (treated effluents and ultrafiltered water reused for industrial purposes), water from two rivers receiving treated discharges, and drinking water. Nested PCR assays were used for the identification of viral DNA/RNA, followed by direct amplicon sequencing. All raw sewage samples (21/21), 61.9 % of treated wastewater samples (13/21), and 25 % of ultrafiltered water samples (3/12) were contaminated with at least one viral family. Multiple virus families and genera were frequently detected. Mean positive PCRs per sample decreased significantly from raw to treated sewage and to ultrafiltered waters. Moreover, quantitative adenovirus data showed a reduction in excess of 99 % in viral genome copies following wastewater treatment. In surface waters, 78.6 % (22/28) of samples tested positive for one or more viruses by molecular methods, but enterovirus-specific infectivity assays did not reveal infectious particles in these samples. All drinking water samples tested negative for all viruses, demonstrating the effectiveness of treatment in removing viral pathogens from drinking water. Integrated strategies to manage water from all sources are crucial to ensure water quality.

  11. Evaluation of semidecentralized emergency drinking water treatment.

    Science.gov (United States)

    Eloidin, Océane; Dorea, Caetano C

    2015-01-01

    This study evaluates the potential for a novel semidecentralized approach that uses coagulant disinfectant products (CDPs) for humanitarian water treatment, by testing two commercially available products (CDP-W and CDP-T). Their performances were evaluated against the relevant water quality treatment objectives (The Sphere Project) under laboratory conditions, using a standardized testing protocol with both synthetic and natural surface test waters. Tests indicated a satisfactory performance by one of the products (CDP-W) with respect to humanitarian water quality objectives, (i.e., free chlorine residual, pH, and turbidity) that was dependent on initial water quality characteristics. Adequate bacterial inactivation (final thermotolerant coliform concentration of water supply interventions.

  12. Gross alpha radioactivity of drinking water in Venezuela

    International Nuclear Information System (INIS)

    Sajo-Bohus, L.; Gomez, J.; Greaves, E.D.; Herrera, O.; Salazar, V.; Smith, A.

    1997-01-01

    Bottled mineral water is consumed by a large population in Venezuela. The alpha emitters concentration was measured in samples of bottled water and water springs collected near the surface. Approximately 30% of the total mineral water suppliers was monitored. a database on natural and artificial radioactivity in drinking water was produced. Results indicate that 54% of the waters sampled contain a total alpha radioactivity of less than 0.185 Bql -1 and only 12% above 0.37 Bql -1 . Our results revealed a total annual dose of 2.3 mSv year -1 . (author)

  13. Surveillance for waterborne disease outbreaks associated with drinking water---United States, 2007--2008.

    Science.gov (United States)

    Brunkard, Joan M; Ailes, Elizabeth; Roberts, Virginia A; Hill, Vincent; Hilborn, Elizabeth D; Craun, Gunther F; Rajasingham, Anu; Kahler, Amy; Garrison, Laurel; Hicks, Lauri; Carpenter, Joe; Wade, Timothy J; Beach, Michael J; Yoder Msw, Jonathan S

    2011-09-23

    Since 1971, CDC, the Environmental Protection Agency (EPA), and the Council of State and Territorial Epidemiologists have collaborated on the Waterborne Disease and Outbreak Surveillance System (WBDOSS) for collecting and reporting data related to occurrences and causes of waterborne disease outbreaks associated with drinking water. This surveillance system is the primary source of data concerning the scope and health effects of waterborne disease outbreaks in the United States. Data presented summarize 48 outbreaks that occurred during January 2007--December 2008 and 70 previously unreported outbreaks. WBDOSS includes data on outbreaks associated with drinking water, recreational water, water not intended for drinking (WNID) (excluding recreational water), and water use of unknown intent (WUI). Public health agencies in the states, U.S. territories, localities, and Freely Associated States are primarily responsible for detecting and investigating outbreaks and reporting them voluntarily to CDC by a standard form. Only data on outbreaks associated with drinking water, WNID (excluding recreational water), and WUI are summarized in this report. Outbreaks associated with recreational water are reported separately. A total of 24 states and Puerto Rico reported 48 outbreaks that occurred during 2007--2008. Of these 48 outbreaks, 36 were associated with drinking water, eight with WNID, and four with WUI. The 36 drinking water--associated outbreaks caused illness among at least 4,128 persons and were linked to three deaths. Etiologic agents were identified in 32 (88.9%) of the 36 drinking water--associated outbreaks; 21 (58.3%) outbreaks were associated with bacteria, five (13.9%) with viruses, three (8.3%) with parasites, one (2.8%) with a chemical, one (2.8%) with both bacteria and viruses, and one (2.8%) with both bacteria and parasites. Four outbreaks (11.1%) had unidentified etiologies. Of the 36 drinking water--associated outbreaks, 22 (61.1%) were outbreaks of

  14. Radioactive substances in foodstuffs and drinking water in Finland

    Energy Technology Data Exchange (ETDEWEB)

    Vaaramaa, K.; Vesterbacka, P.; Solatie, D. [STUK - Radiation and Nuclear Safety Authority (Finland)

    2014-07-01

    The concentrations of radioactive substances in the environment and foodstuffs are continuously monitored in Finland. Radiation and Nuclear Safety Authority (STUK) publishes the annual report of Surveillance of Environmental Radiation which shows the activity levels of artificial radionuclides in Finland. Based on the results the radiation dose to Finnish people is estimated. Natural radioactive elements will be included in the surveillance program in future years. The aim of the foodstuffs monitoring program is to obtain information from the intake of radionuclides through ingestion. The radioactivity in foodstuffs is monitored by collecting foodstuffs on market, drinking water and daily meals offered at hospitals over one week. The sampling sites are located in southern, central and northern Finland, representing the main population centres and areal differences in the consumption of foodstuffs. One of these sampling sites is located in the highest {sup 137}Cs deposition area in Finland originating from the Chernobyl accident. The foodstuff samples on market are, for example, wild game, wild berries, wild mushrooms and fish. {sup 137}Cs and {sup 90}Sr are analysed from mixed diet samples and {sup 137}Cs from foodstuffs samples on market. The concentrations of {sup 137}Cs and {sup 90}Sr in daily meals are low because the agricultural products used as raw material are almost free of artificial radionuclides. The small variation in the results is caused by the differences in the types of meals that were prepared on the sampling dates and in the areal origins of raw materials. {sup 137}Cs concentration is remarkably higher in such food which contains a lot of natural products like wild berries, freshwater fish, wild mushrooms and game. As an example, the concentrations of {sup 137}Cs in the solid food in 2012 ranged from 0.06 - 1.0 Bq/kg, and in the drinks from 0.27 - 0.40 Bq/l, respectively. The radiation dose to Finnish people is estimated based on an analysis of

  15. Full Scale Drinking Water System Decontamination at the Water Security Test Bed

    Data.gov (United States)

    U.S. Environmental Protection Agency — The EPA’s Water Security Test Bed (WSTB) facility is a full-scale representation of a drinking water distribution system. In collaboration with the Idaho National...

  16. Water quality modeling in the dead end sections of drinking water (Supplement)

    Data.gov (United States)

    U.S. Environmental Protection Agency — Dead-end sections of drinking water distribution networks are known to be problematic zones in terms of water quality degradation. Extended residence time due to...

  17. An experimental study on the influence of water stagnation and temperature change on water quality in a full-scale domestic drinking water system.

    Science.gov (United States)

    Zlatanović, Lj; van der Hoek, J P; Vreeburg, J H G

    2017-10-15

    The drinking water quality changes during the transport through distribution systems. Domestic drinking water systems (DDWSs), which include the plumbing between the water meter and consumer's taps, are the most critical points in which water quality may be affected. In distribution networks, the drinking water temperature and water residence time are regarded as indicators of the drinking water quality. This paper describes an experimental research on the influence of stagnation time and temperature change on drinking water quality in a full-scale DDWS. Two sets of stagnation experiments, during winter and summer months, with various stagnation intervals (up to 168 h of stagnation) were carried out. Water and biofilms were sampled at two different taps, a kitchen and a shower tap. Results from this study indicate that temperature and water stagnation affect both chemical and microbial quality in DDWSs, whereas microbial parameters in stagnant water appear to be driven by the temperature of fresh water. Biofilm formed in the shower pipe contained more total and intact cells than the kitchen pipe biofilm. Alphaproteobacteria were found to dominate in the shower biofilm (78% of all Proteobacteria), while in the kitchen tap biofilm Alphaproteobacteria, Betaproteobacteria and Gammaproteobacteria were evenly distributed. Copyright © 2017 The Authors. Published by Elsevier Ltd.. All rights reserved.

  18. Analysis of application of different approaches to secure safe drinking water

    Directory of Open Access Journals (Sweden)

    Pendić Zoran

    2017-01-01

    Full Text Available In this analysis, the risk systems include the systems within which services sensitive to risk are executed. The complex service of population supply with safe drinking water is considered to be risky. Guidelines for drinking water quality of the World Health Organization (WHO recommends the use of effective preventive approaches to risk-based management of the safety and quality of drinking water. For example, Food Safety Law of the Republic of Serbia stipulates mandatory application of HACCP system in order to obtain safe drinking water. Different approaches to preventive risk-based management for the sake of the safety and quality of drinking water are applied nowadays. In this paper we consider the following approaches: Original Codex Alimentarius HACCP system and some of its modified versions; International standard ISO 22000: 2005 Food safety management systems - Requirements for any organization in the food chain; Water Safety Plan (WSP of the World Health Organization (WHO; Generalized HACCP system. All of these approaches are based, to a greater or lesser extent, on the original Codex Alimentarius HACCP system. The paper gives a situation analysis (SWOT analysis of considered approaches.

  19. Trihalomethane hydrolysis in drinking water at elevated temperatures.

    Science.gov (United States)

    Zhang, Xiao-Lu; Yang, Hong-Wei; Wang, Xiao-Mao; Karanfil, Tanju; Xie, Yuefeng F

    2015-07-01

    Hydrolysis could contribute to the loss of trihalomethanes (THMs) in the drinking water at elevated temperatures. This study was aimed at investigating THM hydrolysis pertaining to the storage of hot boiled water in enclosed containers. The water pH value was in the range of 6.1-8.2 and the water temperature was varied from 65 to 95 °C. The effects of halide ions, natural organic matter, and drinking water matrix were investigated. Results showed that the hydrolysis rates declined in the order following CHBrCl2 > CHBr2Cl > CHBr3 > CHCl3. THM hydrolysis was primarily through the alkaline pathway, except for CHCl3 in water at relatively low pH value. The activation energies for the alkaline hydrolysis of CHCl3, CHBrCl2, CHBr2Cl and CHBr3 were 109, 113, 115 and 116 kJ/mol, respectively. No hydrolysis intermediates could accumulate in the water. The natural organic matter, and probably other constituents, in drinking water could substantially decrease THM hydrolysis rates by more than 50%. When a drinking water was at 90 °C or above, the first order rate constants for THM hydrolysis were in the magnitude of 10(-2)‒10(-1) 1/h. When the boiled real tap water was stored in an enclosed container, THMs continued increasing during the first few hours and then kept decreasing later on due to the competition between hydrolysis and further formation. The removal of THMs, especially brominated THMs, by hydrolysis would greatly reduce one's exposure to disinfection by-products by consuming the boiled water stored in enclosed containers. Copyright © 2015 Elsevier Ltd. All rights reserved.

  20. Organic mutagens and drinking water in The Netherlands : a study on mutagenicity of organic constituents in drinking water in The Netherlands and their possible carcinogenic effects

    OpenAIRE

    Kool, H.J.

    1983-01-01

    Several mutagenic and carcinogenic organic compounds have been detected in Dutch surface waters and in drinking water prepared from these surface waters. Although the levels of these compounds in drinking- and surface water are relatively low, in general below μg per litre, it appeared that organic concentrates tested in the Ames/microsome assay, showed mutagenic activity in 50 ml surface- and 500 ml drinking water.

    Such a result however was not expected based on the concentration of...

  1. Effects of slightly acidic electrolysed drinking water on mice.

    Science.gov (United States)

    Inagaki, Hideaki; Shibata, Yoshiko; Obata, Takahiro; Kawagoe, Masami; Ikeda, Katsuhisa; Sato, Masayoshi; Toida, Kazumi; Kushima, Hidemi; Matsuda, Yukihisa

    2011-10-01

    Slightly acidic electrolysed (SAE) water is a sanitizer with strong bactericidal activity due to hypochlorous acid. We assessed the safety of SAE water as drinking water for mice at a 5 ppm total residual chlorine (TRC) concentration to examine the possibility of SAE water as a labour- and energy-saving alternative to sterile water. We provided SAE water or sterile water to mice for 12 weeks, during which time we recorded changes in body weight and weekly water and food intakes. At the end of the experiment, all of the subject animals were sacrificed to assess serum aspartate aminotransferase, alanine aminotransferase and creatinine levels and to examine the main organs histopathologically under a light microscope. In addition, we investigated the bacteria levels of both types of water. We found no difference in functional and morphological health condition indices between the groups. Compared with sterile water, SAE water had a relatively higher ability to suppress bacterial growth. We suggest that SAE water at 5 ppm TRC is a safe and useful alternative to sterile water for use as drinking water in laboratory animal facilities.

  2. [Moulds and yeasts in bottled water and soft drinks].

    Science.gov (United States)

    Ancasi, E G; Carrillo, L; Benítez Ahrendts, M R

    2006-01-01

    Some damaged cartons of soft drinks and carbonated water were analyzed to detect the microorganisms that caused the damage. The contaminants of sugar used in the production of one of the drinks were also studied. The methods of Déak & Beuchat and Pitt & Hocking were used for the identification of yeasts and moulds, respectively. The agents of the spoilage of soft drinks were Debaryomyces hansenii, Debaryomyces polymorphus, Galactomyces geotrichum, Metschnikowia pulcherrima, Mucor circinelloides, Pichia anomala, Pichia jadinii, Pichia subpelliculosa, Rhodotorula glutinis and Zygosaccharomyces bailii. The microorganisms found in sugar were Aspergillus niger, Aspergillus penicilloides, Aspergillus versicolor, Cladosporium sphaerospermum, Mucor racemosus, P. anomala and Rhizopus stolonifer. Paecilomyces fulvus and Penicillium glabrum were observed in carbonated water.

  3. [Minerals intake from drinking water by young women].

    Science.gov (United States)

    Januszko, Olga; Madej, Dawid; Postaleniec, Emilia; Brzozowska, Anna; Pietruszka, Barbara; Kałuza, Joanna

    2012-01-01

    The aim of this study was to assess the intake of calcium, magnesium, iron, zinc, potassium and sodium with drinking water among 19-26 years old women, students at the Warsaw University of Life Sciences (SGGW). Data on intake of drinking water and food products were collected based on 4-day record method. Information about kind of water usage to prepare beverages and meals were obtained by using a specific questionnaire. Minerals concentrations in water samples were assessed using the atomic spectrophotometer absorption (ASA) technique. The average consumption of drinking water equaled 870 +/- 389 cm3/d (100-2738 cm3/d). The drinking water used by the women for meals or beverages preparation contributed in 9,8% of calcium and 3,8% of magnesium to their daily diet. Contribution of tap water in the intake of calcium and magnesium depended on the contents of these minerals in water, and amounted from 6,0% (water--1st quartile) to 14,8% (> 112 mg/dm3--4th quartile) for calcium and from 2,9% ( 15,4 mg/dm3) for magnesium. The contribution of iron, zinc, potassium and sodium was low, and not exceeded 2%. Comparing the average content of minerals in non-boiled and boiled tap water the cooking process influenced the levels of calcium (95,8 +/- 31,8 vs 89,7 +/- 31,1 mg/dm3), magnesium (12,1 +/- 3,24 vs. 12,7 +/- 3,04 mg/dm3), zinc (0,35 +/- 0,87 vs. 0,17 +/- 0,89 mg/dm3), potassium (3,31 +/- 2,67 vs. 3,66 +/- 4,18 mg/dm3) and sodium (23,2 +/- 15,4 vs. 25,9 +/- 17,2 mg/dm3). Nevertheless, from the nutritional point of view the differences in the concentrations of these minerals were insignificant. Conclusions. Drinking water can be an important source of calcium and magnesium in diet, wherein the amount of the supplied element depends on its content in drinking water used for preparing beverages and/or meals.

  4. Biofilms from a Brazilian water distribution system include filamentous fungi.

    Science.gov (United States)

    Siqueira, V M; Oliveira, H M B; Santos, C; Paterson, R R M; Gusmão, N B; Lima, N

    2013-03-01

    Filamentous fungi in drinking water can block water pipes, can cause organoleptic biodeterioration, and are a source of pathogens. There are increasing reports of the involvement of the organisms in biofilms. This present study describes a sampling device that can be inserted directly into pipes within water distribution systems, allowing biofilm formation in situ. Calcofluor White M2R staining and fluorescent in situ hybridization with morphological analyses using epifluorescent microscopy were used to analyse biofilms for filamentous fungi, permitting direct observation of the fungi. DAPI (4',6-diamidino-2-phenylindole) was applied to detect bacteria. Filamentous fungi were detected in biofilms after 6 months on coupons exposed to raw water, decanted water and at the entrance of the water distribution system. Algae, yeast, and bacteria were also observed. The role of filamentous fungi requires further investigations.

  5. Ecological study on chronic kidney disease and arsenic in drinking water in districts of Guanacaste

    Directory of Open Access Journals (Sweden)

    Darner Mora-Alvarado

    2015-06-01

    Recommendations: cross sectional and case/control studies should be done, without neglecting any hypothesis regarding the common risk factors in the CKD affected districts, including exposure to pesticides, high temperature, heavy metals (including total-As in drinking water agrochemicals, agricultural occupation, among others.

  6. WATERPROTECT: Innovative tools enabling drinking water protection in rural and urban environments

    Science.gov (United States)

    Seuntjens, Piet; Campling, Paul; Joris, Ingeborg; Wauters, Erwin; Lopez de Alda, Miren; Kuczynska, Anna; Lajer Hojberg, Anker; Capri, Ettore; Brabyn, Cristina; Boeckaert, Charlotte; Mellander, Per Erik; Pauwelyn, Ellen; Pop, Edit

    2017-04-01

    High-quality, safe, and sufficient drinking water is essential for life: we use it for drinking, food preparation and cleaning. Agriculture is the biggest source of pesticides and nitrate pollution in European fresh waters. The overarching objective of the recently approved H2020 project WATERPROTECT is to contribute to effective uptake and realisation of management practices and mitigation measures to protect drinking water resources. Therefore WATERPROTECT will create an integrative multi-actor participatory framework including innovative instruments that enable actors to monitor, to finance and to effectively implement management practices and measures for the protection of water sources. We propose seven case studies involving multiple actors in implementing good practices (land management, farming, product stewardship, point source pollution prevention) to ensure safe drinking water supply. The seven case studies cover different pedo-climatic conditions, different types of farming systems, different legal frameworks, larger and smaller water collection areas across the EU. In close cooperation with actors in the field in the case studies (farmers associations, local authorities, water producing companies, private water companies, consumer organisations) and other stakeholders (fertilizer and plant protection industry, environment agencies, nature conservation agencies, agricultural administrations) at local and EU level, WATERPROTECT will develop innovative water governance models investigating alternative pathways from focusing on the 'costs of water treatment' to 'rewarding water quality delivering farming systems'. Water governance structures will be built upon cost-efficiency analysis related to mitigation and cost-benefit analysis for society, and will be supported by spatially explicit GIS analyses and predictive models that account for temporal and spatial scaling issues. The outcome will be improved participatory methods and public policy instruments

  7. Evaluation of drinking water quality in Rawalpindi and Islamabad

    International Nuclear Information System (INIS)

    Uzaira, R.; Sumreen, I.; Uzma, R.

    2005-01-01

    Drinking water quality of Rawalpindi and Islamabad was determined in terms of its microbiological and physicochemical characteristics. Water samples were collected from fifty schools of cantonment area Rawalpindi and fifty houses of Sector G-9/4 Islamabad. Survey revealed that surface and ground water are the two major sources of drinking water. Efficiency of domestic filtration units was determined by taking samples before and after filtration, whereas, level of contamination was assessed by collecting samples from storage and dispensing devices in schools. Water quality was determined by pH, conductivity, total dissolved solids, total hardness, concentration of anions and cations, coliforms, viable and colony counts using multiple tube fermentation, titrimetry, UV-Visible spectrophotometry and flame emission photometry. Drinking water quality of Islamabad was found to be better than Rawalpindi. However filtration showed no significant impact in improving water quality due to improper cleaning of filters. Samples were found to exceed WHO guidelines and EPA standards for total dissolved solids and microbiological parameters (WHO, 1996 and EPA, 1980) making water unfit for use due to poor sanitation and cross contamination with sewers in distribution network. (author)

  8. Evaluation of Minerals Content of Drinking Water in Malaysia

    Science.gov (United States)

    Azlan, Azrina; Khoo, Hock Eng; Idris, Mohd Aizat; Ismail, Amin; Razman, Muhammad Rizal

    2012-01-01

    The drinking and mineral water samples obtained from different geographical locations had concentrations of the selected minerals lower than the standard limits, except for manganese, arsenic, and fluoride. The concentrations of manganese and arsenic in two mineral water samples were slightly higher than the standard international recommended limits. One mineral water sample had a fluoride concentration higher than the standard limits, whereas manganese was not detected in nine drinking and mineral water samples. Most of the selected minerals found in the tap water samples were below the international standard limits, except for iron and manganese. The concentrations of iron and manganese in the tap water samples were higher than the standard limits, which were obtained from one and three of the studied locations, respectively. The potable water obtained from various manufacturers and locations in Peninsular Malaysia is safe for consumption, as the minerals concentrations were below the standard limits prescribed by the Malaysian Food Regulations of 1985. The data obtained may also provide important information related to daily intake of these minerals from drinking water. PMID:22649292

  9. Rapid determination of radionuclide activity concentrations in contaminated drinking water

    International Nuclear Information System (INIS)

    Medley, P.; Ryan, B.; Bollhofer, A.; Martin, P.; International Atomic Energy Agency, Vienna

    2007-01-01

    As a result of an incident at the Ranger Uranium mine in which drinking water was contaminated with process water, it was necessary to perform quick analysis for naturally occurring uranium and thorium series radionuclide activity concentrations, including 226Ra, 210Pb, 210Po, U and Th isotopes. The methods which were subsequently used are presented here. The techniques used were high-resolution gamma spectrometry, Inductively Coupled Plasma Mass Spectrometry (ICPMS) and high-resolution alpha spectrometry. Routine methods were modified to allow for rapid analyses on priority samples in 1-2 days, with some results for highest priority samples available in less than 1 day. Comparison of initial results obtained through standard procedures, is discussed. An emphasis is placed on high-resolution alpha spectrometry of major alpha-emitting nuclides, specifically 226Ra, 230Th and 238U. The range of uranium concentrations in the samples investigated was from background levels to 6.6ppm. Implications for radiological dose assessment in contamination incidents involving process water are presented. The worst-case scenario for the incident at Ranger Uranium Mine indicates that the maximum committed effective dose to workers was well below the ICRP limit for worker-related dose and below the dose limit for a member of the public, with 230Th being the highest contributor

  10. Nephrotoxicity of uranium in drinking water from private drilled wells

    Energy Technology Data Exchange (ETDEWEB)

    Selden, Anders I., E-mail: anders.selden@orebroll.se [Department of Occupational and Environmental Medicine, Orebro University Hospital, SE-701 85 Orebro (Sweden); Lundholm, Cecilia [Department of Occupational and Environmental Medicine, Orebro University Hospital, SE-701 85 Orebro (Sweden); Edlund, Bror [Department of Clinical Chemistry, Orebro University Hospital, SE-701 85 Orebro (Sweden); Hoegdahl, Camilla [Office of Environment and Health, Arjaengs kommun, PO Box 906, SE-672 29 Arjaeng (Sweden); Ek, Britt-Marie [Geological Survey of Sweden, PO Box 670, SE-751 28 Uppsala (Sweden); Bergstroem, Bernt E.; Ohlson, Carl-Goeran [Department of Occupational and Environmental Medicine, Orebro University Hospital, SE-701 85 Orebro (Sweden)

    2009-05-15

    Objectives: To investigate the association between uranium in drinking water from drilled wells and aspects of kidney function measured by sensitive urine tests. Methods: Three hundred and one of 398 eligible subjects (75.6%) aged 18-74 years with daily drinking water supplies from private drilled wells located in uranium-rich bedrock (exposed group) volunteered to participate along with 153 of 271 local controls (56.4%) who used municipal water. Participants responded to a questionnaire on their water consumption and general health, and provided a morning urine sample and drinking water for analysis. Results: The uranium content of well water samples (n=153) varied considerably (range <0.20-470 {mu}g/l, median 6.7 {mu}g/l, 5% >100 {mu}g/l), while uranium levels in all samples of municipal water (n=14) were below the limit of quantification (0.2 {mu}g/l). Urinary levels of uranium were more than eight times higher in exposed subjects than in controls (geometric means 38 and 4.3 ng/l, respectively; p<0.001), but their mean urine lead levels were not significantly different. There was a strong curvilinear correlation between uranium in drinking water and in urine (r{sup 2}=0.66). Levels of albumin, {beta}{sub 2}-microglobulin, protein HC as well as kappa and lambda immunoglobulin chains in urine from exposed and controls were similar. The N-acetyl-{beta}-D-glucosaminidase (NAG) activity was significantly lower in the exposed group vs. controls, possibly secondary to differential storage duration of samples from the two groups. Even in regression models adjusting for gender, age and smoking no association of uranium in water and the kidney function parameters was observed. Using uranium in urine in the entire study group as a marker of exposure, however, a tendency of exposure-related increases of {beta}{sub 2}-microglobulin, protein HC and kappa chains were noted. This tendency was enhanced after exclusion of subjects with diabetes mellitus from the analysis

  11. Arsenic in drinking water and adverse birth outcomes in Ohio.

    Science.gov (United States)

    Almberg, Kirsten S; Turyk, Mary E; Jones, Rachael M; Rankin, Kristin; Freels, Sally; Graber, Judith M; Stayner, Leslie T

    2017-08-01

    Arsenic in drinking water has been associated with adverse reproductive outcomes in areas with high levels of naturally occurring arsenic. Less is known about the reproductive effects of arsenic at lower levels. This research examined the association between low-level arsenic in drinking water and small for gestational age (SGA), term low birth weight (term LBW), very low birth weight (VLBW), preterm birth (PTB), and very preterm birth (VPTB) in the state of Ohio. Exposure was defined as the mean annual arsenic concentration in drinking water in each county in Ohio from 2006 to 2008 using Safe Drinking Water Information System data. Birth outcomes were ascertained from the birth certificate records of 428,804 births in Ohio from the same time period. Multivariable generalized estimating equation logistic regression models were used to assess the relationship between arsenic and each birth outcome separately. Sensitivity analyses were performed to examine the roles of private well use and prenatal care utilization in these associations. Arsenic in drinking water was associated with increased odds of VLBW (AOR 1.14 per µg/L increase; 95% CI 1.04, 1.24) and PTB (AOR 1.10; 95% CI 1.06, 1.15) among singleton births in counties where water was positively associated with VLBW and PTB in a population where nearly all (>99%) of the population was exposed under the current maximum contaminant level of 10µg/L. Current regulatory standards may not be protective against reproductive effects of prenatal exposure to arsenic. Copyright © 2017 Elsevier Inc. All rights reserved.

  12. Pipe failure predictions in drinking water systems using satellite observations

    NARCIS (Netherlands)

    Arsénio, André Marques; Dheenathayalan, Prabu; Hanssen, Ramon; Vreeburg, Jan; Rietveld, Luuk

    2015-01-01

    Soil deformation is believed to play a crucial role in the onset of failures in the underground infrastructure. This article describes a method to generate a replacement-prioritisation map for underground drinking water pipe networks using ground movement data. A segment of the distribution

  13. Biological drinking water treatment of anaerobic groundwater in trickling filters

    NARCIS (Netherlands)

    De Vet, W.W.J.M.

    2011-01-01

    Drinking water production from anaerobic groundwater is usually achieved by so called conventional techniques such as aeration and sand filtration. The notion conventional implies a long history and general acceptation of the application, but doesn’t necessarily mean a thorough understanding of the

  14. Defluoridation of drinking water by using Calcium loaded Bentonite

    African Journals Online (AJOL)

    Dr.M.Singanan

    weakness characterize endemic fluorosis. Discolored, blackened, white teeth characterize dental fluorosis (7) Skeletal fluorosis leads to gastro – intestinal problems and neurological disorders. Fluoride can damage a fetus and adversely affect the IQ of children (8). Right levels of fluoride in drinking water can provide ...

  15. Effect of Different Levels of Molasses Fed Through Drinking Water ...

    African Journals Online (AJOL)

    An experiment was conducted to evaluate the effect of molasses fed through drinking water on growth and economic performance of broiler chickens. One hundred and sixty unsexed day old chicks of Anak strain were used. They were divided into four treatment groups with each group having four replicates of ten birds per ...

  16. Damage mechanisms of pathogenic bacteria in drinking water ...

    African Journals Online (AJOL)

    This study aimed at elucidating the inactivation mechanisms of pathogenic bacteria in drinking water during chlorine and solar disinfection using a simple plating method. The well-known bacterial model Escherichia coli was used as pathogenic bacteria for the experiments. The damage mechanisms of E. coli were ...

  17. 9 CFR 3.115 - Food and drinking water requirements.

    Science.gov (United States)

    2010-01-01

    ... would jeopardize the good health and well-being of the animals. (b) Marine mammals being transported in... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Food and drinking water requirements. 3.115 Section 3.115 Animals and Animal Products ANIMAL AND PLANT HEALTH INSPECTION SERVICE...

  18. Spectrophotometric determination of fluoride in drinking water using ...

    African Journals Online (AJOL)

    A sensitive spectrophotometric determination of fluoride in drinking water has been developed using aluminium complexes of triphenylmethane dyes (chrome azurol B and malachite green) as spectrophotometric reagents. The method allowed a reliable determination of fluoride in the range of 0.5–4.0 mg·l-1 for chrome ...

  19. radionuclide analysis of drinking water in selected secondary ...

    African Journals Online (AJOL)

    Vincent

    However, the present data provide useful information to investigate future occurrence of radioactive elements in the local council area. REFERENCES. [1] Sen. R., Asaduzzaman, M., Shil, N. C., Hague, M. E. and. Sultana, S. (2009). Drinking water quality in some selected sites of Chandpur, manikgonj and greater Faridpur ...

  20. Modelling and simulation of a nitrification biofilter for drinking water ...

    African Journals Online (AJOL)

    For the purification of pure and microbiologically safe drinking water, different treatment steps are necessary. One of those steps is the removal of ammonium, which can, e.g. be accomplished through nitrification in a biofilter. In this study, a model for such a nitrifying biofilter was developed and the model was ...

  1. Physico-Chemical Quality Of Drinking Water At Mushait, Aseer ...

    African Journals Online (AJOL)

    A total of 62 drinking water samples were collected randomly from bottled, desalinated and groundwater located around the study area. The parameters determined in this study were Turbidity; Conductivity; Total solids; pH; Chlorides; Hardness; Sulphate; Ammonia; Nitrite; Nitrate; Iron; Manganese; Copper and Zinc.

  2. Lithium in Drinking Water and Incidence of Suicide

    DEFF Research Database (Denmark)

    Knudsen, Nikoline N; Schullehner, Jörg; Hansen, Birgitte

    2017-01-01

    Suicide is a major public health concern. High-dose lithium is used to stabilize mood and prevent suicide in patients with affective disorders. Lithium occurs naturally in drinking water worldwide in much lower doses, but with large geographical variation. Several studies conducted at an aggregat...... that there does not seem to be a protective effect of exposure to lithium on the incidence of suicide with levels below 31 μg/L in drinking water.......Suicide is a major public health concern. High-dose lithium is used to stabilize mood and prevent suicide in patients with affective disorders. Lithium occurs naturally in drinking water worldwide in much lower doses, but with large geographical variation. Several studies conducted at an aggregate...... level have suggested an association between lithium in drinking water and a reduced risk of suicide; however, a causal relation is uncertain. Individual-level register-based data on the entire Danish adult population (3.7 million individuals) from 1991 to 2012 were linked with a moving five-year time...

  3. TAPWAT: Definition structure and applications for modelling drinking water treatment

    NARCIS (Netherlands)

    Versteegh JFM; van Gaalen FW; Rietveld LC; Evers EG; Aldenberg TA; Cleij P; LWD

    2001-01-01

    Het model TAPWAT (Tool for the Analysis of the Production of drinking WATer), is ontwikkeld om de drinkwaterkwaliteit te beschrijven voor integrale studies in het kader van het planbureau Milieu en Natuur van het RIVM. Het model bestaat uit modules die de individuele zuiveringsstappen van het

  4. Adsorption / reduction of bromate from drinking water using GAC ...

    African Journals Online (AJOL)

    This study investigated the feasibility of using granular activated carbon (GAC) to remove bromate (BrO3-) from drinking water through batch experiments, rapid small-scale column tests (RSSCT) and a pilot-scale study. The results indicated that the GAC capacity for BrO3- removal was dependent on the GAC surface ...

  5. Optimal drinking water composition for caries control in populations

    DEFF Research Database (Denmark)

    Bruvo, M.; Ekstrand, K.; Arvin, Erik

    2008-01-01

    in the numbers of decayed, filled, and missing tooth surfaces (DMF-S) among 52,057 15-year-old schoolchildren in 249 Danish municipalities. Both ions had reducing effects on DMF-S independently of each other, and could be used in combination for the design of optimal drinking water for caries control...

  6. ORGANOPHOSPHATE PESTICIDE DEGRADATION UNDER DRINKING WATER TREATMENT CONDITIONS

    Science.gov (United States)

    Chlorpyrifos (CP) was used as a model compound to develop experimental methods and prototype modeling tools to forecast the fate of organophosphate (OP) pesticides under drinking water treatment conditions. CP was found to rapidly oxidize to chlorpyrifos oxon (CPO) in the presen...

  7. ORGANOPHOSPHATE PESTICIDE DEGRADATION UNDER DRINKING WATER TREATMENT CONDITIONS

    Science.gov (United States)

    The Food Quality Protection Act (FQPA) of 1996 requires that all tolerances for pesticide chemical residuals in or on food be considered for anticipated exposure. Drinking water is considered a potential pathway for dietary exposure and there is reliable monitoring data for the ...

  8. RESIDENTIAL EXPOSURE TO DRINKING WATER ARSENIC IN INNER MONGOLIA, CHINA

    Science.gov (United States)

    Residential exposure to drinking water arsenic in Inner Mongolia, ChinaZhixiong Ning1, Richard K. Kwok2, Zhiyi Liu1, Shiying Zhang1, Chenglong Ma1, Danelle T. Lobdell2, Michael Riediker3 and Judy L. Mumford21) Institute of Endemic Disease for Prevention and Treatment in I...

  9. Model-Based Control of Drinking-Water Treatment Plants

    NARCIS (Netherlands)

    Van Schagen, K.M.

    2009-01-01

    The drinking water in the Netherlands is of high quality and the production cost is low. This is the result of extensive research in the past decades to innovate and optimise the treatment processes. The processes are monitored and operated by motivated and skilled operators and process

  10. Arsenic in Drinking Water--The Silent Killer

    Science.gov (United States)

    Wajrak, Magdalena

    2011-01-01

    Natural arsenic salts are present in all waters, with natural concentrations of less than 10 parts per billion (ppb). Unfortunately, there is an increasing number of countries where toxic arsenic compounds in groundwater, which is used for drinking and irrigation, have been detected at concentrations above the World Health Organization's…

  11. Migration of toxicants from plastics into drinking water during storage ...

    African Journals Online (AJOL)

    In this study, migration of toxicants, such as, manufacturing additives and previously adsorbed materials into drinking water stored inside plastic containers was investigated. The study considered virgin containers as well as those previously used to store sulphuric acid, calcium hypochlorite, methyl ethyl ketone (MEK) and ...

  12. Economics of feeding drinking water containing organic acids to ...

    African Journals Online (AJOL)

    A feeding trial was conducted to determine the economic effect of acidifying drinking water of broiler chickens with organic acids. The organic acids were acetic, butyric, citric and formic acids, each offered at 0.25%. The control did not contain any of the acids. One hundred and fifty (150) day old AborAcre - plus chicks were ...

  13. Effects of Administration of Molasses through Drinking Water on ...

    African Journals Online (AJOL)

    An experiment was conducted to determine the effect of feeding molasses to broiler chickens as a supplement through drinking water rather than mixing it with the feed. One hundred (100) unsexed day old broiler chicks of Anak strain were used. They were divided into two treatment groups of fifty birds. Each group was ...

  14. Associations between Perceptions of Drinking Water Service Delivery and Measured Drinking Water Quality in Rural Alabama

    Science.gov (United States)

    Wedgworth, Jessica C.; Brown, Joe; Johnson, Pauline; Olson, Julie B.; Elliott, Mark; Forehand, Rick; Stauber, Christine E.

    2014-01-01

    Although small, rural water supplies may present elevated microbial risks to consumers in some settings, characterizing exposures through representative point-of-consumption sampling is logistically challenging. In order to evaluate the usefulness of consumer self-reported data in predicting measured water quality and risk factors for contamination, we compared matched consumer interview data with point-of-survey, household water quality and pressure data for 910 households served by 14 small water systems in rural Alabama. Participating households completed one survey that included detailed feedback on two key areas of water service conditions: delivery conditions (intermittent service and low water pressure) and general aesthetic characteristics (taste, odor and color), providing five condition values. Microbial water samples were taken at the point-of-use (from kitchen faucets) and as-delivered from the distribution network (from outside flame-sterilized taps, if available), where pressure was also measured. Water samples were analyzed for free and total chlorine, pH, turbidity, and presence of total coliforms and Escherichia coli. Of the 910 households surveyed, 35% of participants reported experiencing low water pressure, 15% reported intermittent service, and almost 20% reported aesthetic problems (taste, odor or color). Consumer-reported low pressure was associated with lower gauge-measured pressure at taps. While total coliforms (TC) were detected in 17% of outside tap samples and 12% of samples from kitchen faucets, no reported water service conditions or aesthetic characteristics were associated with presence of TC. We conclude that consumer-reported data were of limited utility in predicting potential microbial risks associated with small water supplies in this setting, although consumer feedback on low pressure—a risk factor for contamination—may be relatively reliable and therefore useful in future monitoring efforts. PMID:25046635

  15. Associations between Perceptions of Drinking Water Service Delivery and Measured Drinking Water Quality in Rural Alabama

    Directory of Open Access Journals (Sweden)

    Jessica C. Wedgworth

    2014-07-01

    Full Text Available Although small, rural water supplies may present elevated microbial risks to consumers in some settings, characterizing exposures through representative point-of-consumption sampling is logistically challenging. In order to evaluate the usefulness of consumer self-reported data in predicting measured water quality and risk factors for contamination, we compared matched consumer interview data with point-of-survey, household water quality and pressure data for 910 households served by 14 small water systems in rural Alabama. Participating households completed one survey that included detailed feedback on two key areas of water service conditions: delivery conditions (intermittent service and low water pressure and general aesthetic characteristics (taste, odor and color, providing five condition values. Microbial water samples were taken at the point-of-use (from kitchen faucets and as-delivered from the distribution network (from outside flame-sterilized taps, if available, where pressure was also measured. Water samples were analyzed for free and total chlorine, pH, turbidity, and presence of total coliforms and Escherichia coli. Of the 910 households surveyed, 35% of participants reported experiencing low water pressure, 15% reported intermittent service, and almost 20% reported aesthetic problems (taste, odor or color. Consumer-reported low pressure was associated with lower gauge-measured pressure at taps. While total coliforms (TC were detected in 17% of outside tap samples and 12% of samples from kitchen faucets, no reported water service conditions or aesthetic characteristics were associated with presence of TC. We conclude that consumer-reported data were of limited utility in predicting potential microbial risks associated with small water supplies in this setting, although consumer feedback on low pressure—a risk factor for contamination—may be relatively reliable and therefore useful in future monitoring efforts.

  16. Risk assessment of fluoride exposure in drinking water of Tunisia.

    Science.gov (United States)

    Guissouma, Wiem; Hakami, Othman; Al-Rajab, Abdul Jabbar; Tarhouni, Jamila

    2017-06-01

    The presence of fluoride in drinking water is known to reduce dental cavities among consumers, but an excessive intake of this anion might leads to dental and skeletal fluorosis. This study reports a complete survey of the fluoridated tap water taken from 100 water consumption points in Tunisia. The fluoride concentrations in tap water were between 0 and 2.4 mg L -1 . Risk assessment of Fluoride exposure was assessed depending on the age of consumers using a four-step method: hazard identification, toxicity reference values selection (TRVs), daily exposure assessment, and risk characterization. Our findings suggest that approximately 75% of the Tunisian population is at risk for dental decay, 25% have a potential dental fluorosis risk, and 20% might have a skeletal fluorosis risk according to the limits of fluoride in drinking water recommended by WHO. More investigations are recommended to assess the exposure risk of fluoride in other sources of drinking water such as bottled water. Copyright © 2017 Elsevier Ltd. All rights reserved.

  17. Sensory quality of drinking water produced by reverse osmosis membrane filtration followed by remineralisation.

    Science.gov (United States)

    Vingerhoeds, Monique H; Nijenhuis-de Vries, Mariska A; Ruepert, Nienke; van der Laan, Harmen; Bredie, Wender L P; Kremer, Stefanie

    2016-05-01

    Membrane filtration of ground, surface, or sea water by reverse osmosis results in permeate, which is almost free from minerals. Minerals may be added afterwards, not only to comply with (legal) standards and to enhance chemical stability, but also to improve the taste of drinking water made from permeate. Both the nature and the concentrations of added minerals affect the taste of the water and in turn its acceptance by consumers. The aim of this study was to examine differences in taste between various remineralised drinking waters. Samples selected varied in mineral composition, i.e. tap water, permeate, and permeate with added minerals (40 or 120 mg Ca/L, added as CaCO3, and 4 or 24 mg Mg/L added as MgCl2), as well as commercially available bottled drinking waters, to span a relevant product space in which the remineralised samples could be compared. All samples were analysed with respect to their physical-chemical properties. Sensory profiling was done by descriptive analysis using a trained panel. Significant attributes included taste intensity, the tastes bitter, sweet, salt, metal, fresh and dry mouthfeel, bitter and metal aftertaste, and rough afterfeel. Total dissolved solids (TDS) was a major determinant of the taste perception of water. In general, lowering mineral content in drinking water in the range examined (from water from fresh towards bitter, dry, and rough sensations. In addition, perceived freshness of the waters correlated positively with calcium concentration. The greatest fresh taste was found for water with a TDS between 190 and 350 mg/L. Remineralisation of water after reverse osmosis can improve drinking quality significantly. Copyright © 2016 Elsevier Ltd. All rights reserved.

  18. Problems in assessing the risks of mixtures of contaminants in drinking water

    International Nuclear Information System (INIS)

    Vanderslice, R.R.; Orme, J.; Ohanian, E.V.; Sonich-Mullin, C.

    1989-01-01

    In conducting risk assessments on drinking water contaminants, the U.S. Environmental Protection Agency (EPA) attempts to evaluate all available toxicity data to develop Health Advisory (HA) and Maximum Contaminant Level Goal (MCLG) values. The EPA often has grappled with the issues surrounding the toxicity of chemical mixtures, including radioactive contaminants, nitrate/nitrite, and trihalomethanes (THMs). In evaluating the toxicity of chemical mixtures, the EPA's immediate concern is whether the individual HA values and MCLGs are protecting public health when multiple contaminants are present in drinking water. Potential toxic interactions between drinking water contaminants are difficult to predict because experimental studies are generally performed only at high doses relative to environmental levels. Although the contamination of drinking water involves mixtures of contaminants, drinking water regulations are generally based on an assessment of the risks of individual contaminants. This paper discusses three issues of major concern to the EPA: the synergistic effects of solvent mixtures, vehicle effects in laboratory studies, and setting standards for essential trace nutrients where the absorption and/or toxicity are affected by an individual's nutritional status or other dietary components. 12 references

  19. Purification of drinking water by low cost method in Ethiopia

    Science.gov (United States)

    Abatneh, Yasabie; Sahu, Omprakash; Yimer, Seid

    2014-12-01

    Nowadays, water treatment is a big issue in rural areas especially in African country. Due to lack of facilities available in those areas and the treatment are expensive. In this regard's an attempt has been made to find alternative natural way to treat the rural drinking water. The experiment trials were undertaken on the most promising plant extracts, namely: Moringa oleifera, Jatropha curcas and Guar gum. The extracts were used to treat contaminated water obtained from a number of wells. The results showed that the addition of M. oleifera can considerably improve the quality of drinking water. A 100 % improvement both in turbidity and reduction in Escherichia coli was noted for a number of the samples, together with significant improvements in colour.

  20. Prioritization of pesticide environmental transformation products in drinking water supplies.

    Science.gov (United States)

    Sinclair, Chris J; Boxall, Alistair B A; Parsons, Simon A; Thomas, Miles R

    2006-12-01

    Receiving waters within catchments may be exposed to many different transformation products following the application of pesticides. As environmental waters are abstracted for drinking water treatment these compounds may pose a risk to human health. This paper describes a prioritization approach for identifying the most important transformation products in drinking water sources. The approach can be applied to different geographical areas that have suitable pesticide usage data. The risk based approach incorporates data on pesticide usage and toxicity as well as transformation product formation, mobility, and persistence. The application of the approach is illustrated for two geographical areas that have good quality pesticide usage data: Great Britain and California. The transformation products with the highest risk index and a complete experimentally derived data set for Great Britain were 3,5,6-trichloro-2-pyridinol, thifensulfuron acid, and kresoxim-methyl acid and for California were carbendazim, aldicarb sulfoxide, and RP30228.

  1. Biostimulation strategies to enhance manganese removal in drinking water biofilters

    DEFF Research Database (Denmark)

    Breda, Inês Lousinha Ribeiro; Ramsay, Loren; Søborg, Ditte

    In the North of Europe, drinking water treatment is commonly based in aeration and biofiltration of groundwater. Biofilters are defined as submerged, granular filters in which the individual grains have developed a natural coating of both inorganics and biofilms capable of treating water...... to national drinking water criteria. The period during which virgin filter media matures into a fully functional biofilter is designated as the start-up period. The duration of a start-up for efficient manganese removal varies from weeks to more than a year. The aim of this study was to investigate....... The investigation suggested that when inoculating different filter media with an identical water source, the bacterial community formed during the start-up period is strongly influenced by the filter media type. Hence, management of bacterial communities may be possible by selecting specific filter media to enhance...

  2. Surveillance for waterborne disease and outbreaks associated with drinking water and water not intended for drinking--United States, 2005-2006.

    Science.gov (United States)

    Yoder, Jonathan; Roberts, Virginia; Craun, Gunther F; Hill, Vincent; Hicks, Lauri A; Alexander, Nicole T; Radke, Vince; Calderon, Rebecca L; Hlavsa, Michele C; Beach, Michael J; Roy, Sharon L

    2008-09-12

    Since 1971, CDC, the U.S. Environmental Protection Agency (EPA), and the Council of State and Territorial Epidemiologists have maintained a collaborative Waterborne Disease and Outbreak Surveillance System (WBDOSS) for collecting and reporting data related to occurrences and causes of waterborne-disease outbreaks (WBDOs) and cases of waterborne disease. This surveillance system is the primary source of data concerning the scope and effects of waterborne disease in the United States. Data presented summarize 28 WBDOs that occurred during January 2005--December 2006 and four previously unreported WBDOs that occurred during 1979--2002. The surveillance system includes data on WBDOs associated with recreational water, drinking water, water not intended for drinking (WNID) (excluding recreational water), and water use of unknown intent. Public health departments in the states, territories, localities, and Freely Associated States (FAS) (i.e., the Republic of the Marshall Islands, the Federated States of Micronesia, and the Republic of Palau, formerly parts of the U.S.-administered Trust Territory of the Pacific Islands) are primarily responsible for detecting and investigating WBDOs and voluntarily reporting them to CDC by a standard form. Only cases and outbreaks associated with drinking water, WNID (excluding recreational water), and water of unknown intent (WUI) are summarized in this report. Cases and outbreaks associated with recreational water are reported in a separate Surveillance Summary. Fourteen states reported 28 WBDOs that occurred during 2005--2006: a total of 20 were associated with drinking water, six were associated with WNID, and two were associated with WUI. The 20 drinking water-associated WBDOs caused illness among an estimated 612 persons and were linked to four deaths. Etiologic agents were identified in 18 (90.0%) of the drinking water-associated WBDOs. Among the 18 WBDOs with identified pathogens, 12 (66.7%) were associated with bacteria, three

  3. Activation and chemical analysis of drinking waters

    International Nuclear Information System (INIS)

    Sharma, H.K.; Mittal, V.K.; Sahota, H.S.

    1989-01-01

    Ground water samples from Patiala city have been analysed for 22 trace elements using neutron activation analysis and for seven chemical parameters using standard techniques. It was found that alkali and alkaline earth metals have high concentrations in all samples whereas the concentrations of toxic metals are low in the majority of samples. However, chromium and cadmium concentrations are higher in ground water taken from the industrial belt of the city. This indicates that the overall level of pollution is low, but that some measures are still needed to inhibit various industries from polluting the ground water. (author)

  4. Faecal contamination of household drinking water in Rwanda: A national cross-sectional study

    Energy Technology Data Exchange (ETDEWEB)

    Kirby, Miles A., E-mail: miles.kirby@lshtm.ac.uk [London School of Hygiene and Tropical Medicine, Keppel St, London WC1E 7HT (United Kingdom); Nagel, Corey L., E-mail: nagelc@ohsu.edu [Oregon Health and Science University, School of Nursing Portland Campus, 3455 SW US Veterans Hospital Road, SN-6S, Portland, OR 97239 (United States); Rosa, Ghislaine, E-mail: ghislaine.rosa@lshtm.ac.uk [London School of Hygiene and Tropical Medicine, Keppel St, London WC1E 7HT (United Kingdom); Iyakaremye, Laurien, E-mail: laurieniyakaremye1@gmail.com [DelAgua Health Rwanda Implementation, Ltd., 3rd Fl KG 19 Avenue, Kibagabaga Rd, Kigali (Rwanda); Zambrano, Laura Divens, E-mail: laura.zambrano@emory.edu [Emory University Rollins School of Public Health, 1518 Clifton Road, NE, Atlanta, GA 30322 (United States); Clasen, Thomas F., E-mail: thomas.f.clasen@emory.edu [London School of Hygiene and Tropical Medicine, Keppel St, London WC1E 7HT (United Kingdom); Emory University Rollins School of Public Health, 1518 Clifton Road, NE, Atlanta, GA 30322 (United States)

    2016-11-15

    Unsafe drinking water is a leading cause of morbidity and mortality, especially among young children in low-income settings. We conducted a national survey in Rwanda to determine the level of faecal contamination of household drinking water and risk factors associated therewith. Drinking water samples were collected from a nationally representative sample of 870 households and assessed for thermotolerant coliforms (TTC), a World Health Organization (WHO)-approved indicator of faecal contamination. Potential household and community-level determinants of household drinking water quality derived from household surveys, the 2012 Rwanda Population and Housing Census, and a precipitation dataset were assessed using multivariate logistic regression. Widespread faecal contamination was present, and only 24.9% (95% CI 20.9–29.4%, n = 217) of household samples met WHO Guidelines of having no detectable TTC contamination, while 42.5% (95% CI 38.0–47.1%, n = 361) of samples had > 100 TTC/100 mL and considered high risk. Sub-national differences were observed, with poorer water quality in rural areas and Eastern province. In multivariate analyses, there was evidence for an association between detectable contamination and increased open waste disposal in a sector, lower elevation, and water sources other than piped to household or rainwater/bottled. Risk factors for intermediate/high risk contamination (> 10 TTC/100 mL) included low population density, increased open waste disposal, lower elevation, water sources other than piped to household or rainwater/bottled, and occurrence of an extreme rain event the previous day. Modelling suggests non-household-based risk factors are determinants of water quality in this setting, and these results suggest a substantial proportion of Rwanda's population are exposed to faecal contamination through drinking water. - Graphical abstract: Household drinking water quality (thermotolerant coliform colony forming units/100 m

  5. Acceptability of solar disinfection of drinking water treatment in Kathmandu Valley, Nepal.

    Science.gov (United States)

    Rainey, Rochelle C; Harding, Anna K

    2005-10-01

    This research examines the acceptability of solar disinfection of drinking water (SODIS) in a village in Kathmandu Valley, Nepal, using constructs from the Health Belief Model as a framework to identify local understandings of water, sanitation and health issues. There has been no published research on the acceptability of SODIS in household testing in Nepal. Understanding the context of water and water purity in Nepalese villages is essential to identify culturally appropriate interventions to improve the quality of drinking water and health. Forty households from the village census list were randomly selected and the senior woman in each household was asked to participate. Baseline data on water sources and behaviors were collected in March 2002, followed by training in SODIS. Follow-up data were collected in June and July 2002. Only 9% of households routinely adopted SODIS. Participants mentioned the benefit of treating water to reduce stomach ailments, but this did not outweigh the perceived barriers of heavy domestic and agricultural workloads, other cultural barriers, uncertainty about the necessity of treating the water, and lack of knowledge that untreated drinking water causes diarrhea. Strategies for developing safe water systems must include public health education about waterborne diseases, source water protection, and a motivational component to achieve implementation and sustained use. In addition, other options for disinfecting water should be provided, given the women's work constraints and low level of formal education.

  6. Solar photocatalysis - a possible step in drinking water treatment

    International Nuclear Information System (INIS)

    Ljubas, Davor

    2005-01-01

    Possibility of the use of solar radiation for reduction of Natural Organic Matter (NOM) content in natural lake water, as a source for drinking water preparation, was the topic of this research. Solar radiation alone does not have enough energy for sufficient degradation of NOM, but in combination with heterogeneous photocatalyst-titanium dioxide (TiO 2 ), with or without other chemicals, the degradation potential could increase. In specific geographical conditions in Republic of Croatia, e.g. Adriatic islands or Dalmatia, solar radiation could be used for photocatalytic degradation of natural organic matter (NOM) in surface waters and therewith lighten the process of preparing them to the potable water. Specific quality of the geographical locality appears in fact that it is a very attractive tourist destination, especially in period June-September. In this period the drinking water demand is the biggest and, fortunately, the intensity of the solar radiation, too. So, there is a proportion between the drinking water demand and solar radiation available for the use in drinking water treatment. A number of tests with lake water exposed to solar radiation in non-concentrating reactors were performed and photodegradation of NOM for various combinations of doses and crystal forms of TiO 2 with H 2 O 2 was studied. Irradiation intensity was estimated from global solar radiation measurements. The best performance for the NOM degradation had combination of 1 g/L TiO 2 both anatase and rutile+solar radiation+H 2 O 2 , but - economically - it was not the best combination. An estimation of the biodegradation potential of dissolved organic matter after the photocatalytic step is given, too

  7. Gastrointestinal absorption of soluble uranium from drinking water. Published paper

    International Nuclear Information System (INIS)

    Wrenn, M.E.; Singh, N.P.; Ruth, H.; Burleigh, D.

    1988-04-01

    This manuscript describes results of an experiment to determine the gastrointestinal absorption of uranium from drinking water in 12 health adults. Most of the uranium ingested was excreted in feces in the first 2 days following ingestion of the water. The absorption was the same for (234)U and (238)U for each subject. Absorption varied among subjects from -0.02% to 2.6%, with a mean of 0.6%. Low absorption may be due to concurrent ingestion of food

  8. Iodine content in drinking water and other beverages in Denmark

    DEFF Research Database (Denmark)

    Rasmussen, Lone Banke; Larsen, Erik Huusfeldt; Ovesen, L.

    2000-01-01

    Objective: To investigate the variation in iodine content in drinking water in Denmark and to determine the difference in iodine content between organic and non-organic milk. Further, to analyse the iodine content in other beverages. Design and setting: Tap water samples were collected from 41...... geographical (and seasonal) variations in iodine concentrations were found in different beverages supplying an appreciable part of the iodine in the Danish diet. This knowledge is important when calculating the iodine intake from dietary intake studies....

  9. Sunshine and saris equals safe drinking water | CRDI - Centre de ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    9 juin 2016 ... Researchers from Canada and India funded by IDRC have found that filtering water through sari-cloth before purifying it in the sun's heat makes polluted water safe to drink. ... Avec plus de 1,2 milliard d'habitants, la population de l'Inde ne cesse de croître et, par le fait même, de transformer le pays.

  10. Organic mutagens and drinking water in The Netherlands : a study on mutagenicity of organic constituents in drinking water in The Netherlands and their possible carcinogenic effects

    NARCIS (Netherlands)

    Kool, H.J.

    1983-01-01

    Several mutagenic and carcinogenic organic compounds have been detected in Dutch surface waters and in drinking water prepared from these surface waters. Although the levels of these compounds in drinking- and surface water are relatively low, in general below μg per litre, it appeared that organic

  11. Assessment of the quality of drinking water in Khartoum State

    International Nuclear Information System (INIS)

    Bashir, E. A.

    2005-07-01

    Assessment of drinking water quality in Khartoum State was the main purpose of this study. Seven sites were selected to represent the area of wells water, relevance to environmental pollution in Khartoum area, Ummbadah near industrial area, Elthawra near a power station, Elfiteihap near the White Nile, Elriyadh near a petroleum station, Elkalakla in the last bus station, Elhag Yousif in the market, as well Eldroshap as control area. Raw and treated water samples were collected from the White Nile, the Blue Nile and the River Nile, wells water and treated water from the three Niles these samples stored in metallic and fiber glass tanks in the rainy and dry seasons. Standard methods were used for samples collection and preparation for the measurements using Atomic Absorption Spectroscopy (AAS) and flame photometer. Thirteen elements were observed and their concentrations determined in the various locations, those are Ca, Cd, Co, Cr, Cu, Fe, K, Mg, Mg, Mn, Na, Ni, Pb and Zn. The concentration levels for Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb and Zn were lower than the detection limits for (AAS), and pre-concentration by physical method was found necessary for these elements, the evaporation method of the drinking water samples were used. The data obtained were compared with the data from literature. The results are generally comparable except the concentration of Fe of the raw water for the River Nile in the two seasons as well as the treated water for the River Nile, the treated water for the River Nile stored in fiber glass tank (rainy season), and the treated water for the White Nile stored in metallic tank (rainy season) are lower than the maximum permissible international levels provided by the World Health Organization (WHO) and the concentration of trace elements in drinking water permitted by the Sudanese Standards and Metrology Organization (SSMO). There is no pollution in the ground water resulting from human activities can be made.(Author)

  12. Treatment Technology to Meet the Interim Primary Drinking Water Regulations for Inorganics: Part 3.

    Science.gov (United States)

    Sorg, Thomas J.; And Others

    1978-01-01

    This article is the third in a series summarizing existing treatment technology to meet the inorganic National Interim Primary Drinking Water Regulations. This report deals specifically with treatment methods for removing cadmium, lead, and silver from drinking water. (CS)

  13. 77 FR 27057 - Request for Nominations of Drinking Water Contaminants for the Fourth Contaminant Candidate List

    Science.gov (United States)

    2012-05-08

    ... Drinking Water Contaminants for the Fourth Contaminant Candidate List AGENCY: Environmental Protection... Agency (EPA) is requesting nominations of chemical and microbial contaminants for possible inclusion in the fourth drinking water Contaminant Candidate List (CCL 4). EPA is also requesting supporting...

  14. Maternal drinking water arsenic exposure and perinatal outcomes in Inner Mongolia, China, Journal

    Science.gov (United States)

    BACKGROUND: Bayingnormen is a region located in western Inner Mongolia China with a population that is exposed to a wide range of drinking water Arsenic concentrations. This study evaluated the relationship between maternal drinking water arsenic exposure and perinatal endpoints ...

  15. A Visual Insight into the Degradation of Metals Used in Drinking Water Distribution Systems Using AFM

    Science.gov (United States)

    Evaluating the fundamental corrosion and passivation of metallic copper used in drinking water distribution materials is important in understanding the overall mechanism of the corrosion process. Copper pipes are widely used for drinking water distribution systems and although it...

  16. 3Ts for Reducing Lead in Drinking Water in Schools and Child Care Facilities

    Science.gov (United States)

    EPA’s 3Ts was developed to assist schools with lead in drinking water prevention programs. It is intended for use by school officials responsible for the maintenance and/or safety of school’s drinking water.

  17. Roadmap for Interdisciplinary Research on Drinking Water Disinfection By-Products

    Science.gov (United States)

    Slide presentation on interdisciplinary research on drinking water disinfection by-products which summarized important issues with drinking water disinfection by-products and focused on emerging, unregulated DBPs.

  18. Removal of arsenic species from drinking water by Iranian natural and synthetic zeolites

    International Nuclear Information System (INIS)

    Menhaje-Bena, R.; Kazemian, H.; Shahtaheri, S.J.; Ghazi-Khansari, M.

    2003-01-01

    The main objective of this study was to find a relatively inexpensive method for removal of arsenic species from drinking water. The uptake capability of Iron (II) modified natural clinoptilolites and relevant synthetic zeolites A and P was investigated toward inorganic arsenic species from drinking water. Results obtained from sorption experiments, using a batch (static) technique showed that, among the investigated zeolites, modified synthetic zeolite A was the most selective sorbent for removal of arsenate and arsenite from drinking water. Through this study the influencing of factories including temperature, concentration, pH, particle size and interferences was evaluated on removal of arsenic species. The synthetic zeolites and their modified forms were also characterized, using XRD, XRF and thermal analysis techniques. (authors)

  19. Removal of Strontium from Drinking Water by Conventional ...

    Science.gov (United States)

    The United States Environmental Protection Agency Contaminant Candidate List 3 lists strontium as a contaminant for potential regulatory consideration in drinking water. There is very little data available on strontium removal from drinking water. As a result, there is an immediate need to perform treatment studies. The objective of this work is to evaluate the effectiveness of conventional and lime-soda ash softening treatments to remove strontium from surface and ground waters. Conventional drinking water treatment with aluminum and iron coagulants were able to achieve 12% and 5.9% strontium removal at best, while lime softening removed as much as 78% from natural strontium-containing ground water. Systematic fundamental experiments showed that strontium removal during the lime-soda ash softening was related to pH, calcium concentration and dissolved inorganic carbon concentration. Final strontium concentration was also directly associated with initial strontium concentration. Precipitated solids showed well-formed crystals or agglomerates of mixed solids, two polymorphs of calcium carbonate (vaterite and calcite), and strontianite, depending on initial water quality conditions. X-ray diffraction analysis suggested that strontium likely replaced calcium inside the crystal lattice and was likely mainly responsible for removal during lime softening. To inform the public.

  20. Reduction of sludge volume in waste waters at the end of the drinking water treatment process

    OpenAIRE

    Fakin, Rebeka

    2018-01-01

    Water treatment at Seierstad drinking water treatment plant is done by chemical coagulation using aluminum-based coagulant. The quality of the drinking water source – Lake Farris, has decreased throughout the years, that is why more and more particles, organic matter and dissolved minerals must be removed. That contributes to the volume of sludge being produced at the end of the process. The main objective of the assignment is to reduce sludge volume by coagulation and flocculation in the sed...

  1. Making equipment to process paddy water for providing drinking water by using Ozone-UVC& Ultrafiltration

    Science.gov (United States)

    Styani, E.; Dja'var, N.; Irawan, C.; Hanafi

    2018-01-01

    This study focuses on making equipment which is useful to process paddy water to be consumable as drinking water by using ozone-UVC and ultrafiltration. The equipment which is made by the process of ozone-UVC and ultrafiltration or reverse osmosis is driven by electric power generated from solar panels. In the experiment, reverse osmosis system with ozone-UVC reactor proves to be good enough in producing high quality drinking water.

  2. Diversity, Physiochemical and Phylogenetic Analyses of Bacteria Isolated from Various Drinking Water Sources.

    Science.gov (United States)

    Eid, Neveen H; Al Doghaither, Huda A; Kumosani, Taha A; Gull, Munazza

    2017-01-01

    To evaluate the indigenous bacterial strains of drinking water from the most commercial water types including bottled and filtered water that are currently used in Saudi Arabia. Thirty randomly selected commercial brands of bottled water were purchased from Saudi local markets. Moreover, samples from tap water and filtered water were collected in sterilized glass bottles and stored at 4°C. Biochemical analyses including pH, temperature, lactose fermentation test (LAC), indole test (IND), methyl red test (MR), Voges-Proskauer test (VP), urease test (URE), catalase test (CAT), aerobic and anaerobic test (Ae/An) were measured. Molecular identification and comparative sequence analyses were done by full length 16S rRNA gene sequences using gene bank databases and phylogenetic trees were constructed to see the closely related similarity index between bacterial strains. Among 30 water samples tested, 18 were found positive for bacterial growth. Molecular identification of four selected bacterial strains indicated the alarming presence of pathogenic bacteria Bacillus spp . in most common commercial types of drinking water used in Saudi Arabia. The lack of awareness about good sanitation, poor personal hygienic practices and failure of safe water management and supply are the important factors for poor drinking water quality in these sources, need to be addressed.

  3. ETV REPORT: REMOVAL OF CHEMICAL CONTAMINANTS IN DRINKING WATER – WATTS PREMIER INC. WP-4V DRINKING WATER TREATMENT SYSTEM

    Science.gov (United States)

    The Watts Premier WP-4V POU drinking water treatment system was tested for removal of aldicarb, benzene, cadmium, carbofuran, cesium, chloroform, dichlorvos, dicrotophos, fenamiphos, mercury, mevinphos, oxamyl, strontium, and strychnine. The WP-4V employs a reverse osmosis (RO) m...

  4. Drugs in Your Drinking Water: Removing Pharmaceutical Pollution

    Science.gov (United States)

    Richardson, K.

    2017-12-01

    Pharmaceuticals, mostly estrogen-based hormones and antibiotics, are increasingly polluting waterways and contaminating municipal drinking water sources. A 2008 study funded by the American Water Works Association Research Foundation and the WateReuse Foundation tested 19 drinking water treatment plants across the United States. The study found pharmaceuticals and metabolites at all of the locations tested. These plants provide drinking water for over 28 million Americans - yet only five states test for pharmaceuticals. A 2007 US Government Accountability Office study of male smallmouth bass showed ovarian tissue in their gonads and concluded the combination of EDCs (Endocrine Disrupting Chemicals) likely caused the feminization of the male fish. The purpose of this project is to determine whether bivalves can effectively remove pharmaceuticals as well as other CECs (Contaminants of Emerging Concern).Pharmaceuticals, specifically ibuprofen, were found to be resistant to chemical and mechanical filtration methods, such as coffee grounds and activated carbon, so biological filtration methods are used. Three types of common mollusks (Sphaeriidae `fingernail clams', freshwater mussels, scallops) will be used to assess the potential for biological remediation of the chemical pollutants. Fifteen specimens of each species will be used - a total of 45 individuals. Each group of five will be introduced to either an NSAID (ibuprofen), oil (vegetable) or hormone (estrogen, pending approval). This creates an array of 3 species and 3 contaminants, for a 3x3 grid of nine sample groups. Water is contaminated with pollutant levels similar to EPA measurements. The concentration will be measured before and after the introduction of the specimens using a UV spectrophotometer, at regular time intervals. As mollusks are capable of filtering up to two liters of water a day, the 37.8 liter tanks are filtered at a rate of 10 liters a day. A successful trial of bivalves reducing and

  5. The corrosive nature of manganese in drinking water

    International Nuclear Information System (INIS)

    Alvarez-Bastida, C.; Martínez-Miranda, V.; Vázquez-Mejía, G.; Solache-Ríos, M.; Fonseca-Montes de Oca, G.; Trujillo-Flores, E.

    2013-01-01

    Corrosion problems having to do with drinking water distribution systems are related to many processes and factors and two of them are ionic acidity and carbon dioxide, which were considered in this work. The corrosion character of water is determined by the corrosion indexes of Langelier, Ryznar, Larson, and Mojmir. The results show that pipes made of different materials, such as plastics or metals, are affected by corrosion, causing manganese to be deposited on materials and dissolved in water. The deterioration of the materials, the degree of corrosion, and the deposited corrosion products were determined by X-ray diffraction and Scanning Electron Microscopy. High levels of manganese and nitrate ions in water may cause serious damage to the health of consumers of water. Three wells were examined, one of them presented a high content of manganese; the others had high levels of nitrate ions, which increased the acidity of the water and, therefore, the amount of corrosion of the materials in the distribution systems. - Highlights: ► Corrosion of distribution systems affects the quality of drinking water. ► Corrosion in water distribution systems is related to acidity and carbon dioxide. ► Pipes are corroded and manganese is deposited on pipes and dissolved in water. ► The deterioration of the pipes and the corrosion products were determined. ► Nitrate ions increase the acidity of water in the wells

  6. The corrosive nature of manganese in drinking water

    Energy Technology Data Exchange (ETDEWEB)

    Alvarez-Bastida, C. [Centro Interamericano de Recursos del Agua, Facultad de Ingeniería, Universidad Autónoma del Estado de México, Carretera Toluca-Ixtlahuaca, Km. 14.5, C.P. 50200, Toluca, Estado de México (Mexico); Facultad de Química, Universidad Autónoma del Estado de México, Paseo Colón y Tollocan s/n, C.P. 50000, Toluca, Estado de México (Mexico); Martínez-Miranda, V.; Vázquez-Mejía, G. [Centro Interamericano de Recursos del Agua, Facultad de Ingeniería, Universidad Autónoma del Estado de México, Carretera Toluca-Ixtlahuaca, Km. 14.5, C.P. 50200, Toluca, Estado de México (Mexico); Solache-Ríos, M., E-mail: marcos.solache@inin.gob.mx [Departamento de Química, Instituto Nacional de Investigaciones Nucleares, A.P. 18-1027, Col. Escandón, Delegación Miguel Hidalgo, C.P. 11801 México, D.F. (Mexico); Fonseca-Montes de Oca, G. [Centro Interamericano de Recursos del Agua, Facultad de Ingeniería, Universidad Autónoma del Estado de México, Carretera Toluca-Ixtlahuaca, Km. 14.5, C.P. 50200, Toluca, Estado de México (Mexico); Trujillo-Flores, E. [Facultad de Ingeniería, Universidad Autónoma del Estado de México, Cerro de Coatepec s/n, Ciudad Universitaria, C.P. 50130, Toluca, Estado de México (Mexico)

    2013-03-01

    Corrosion problems having to do with drinking water distribution systems are related to many processes and factors and two of them are ionic acidity and carbon dioxide, which were considered in this work. The corrosion character of water is determined by the corrosion indexes of Langelier, Ryznar, Larson, and Mojmir. The results show that pipes made of different materials, such as plastics or metals, are affected by corrosion, causing manganese to be deposited on materials and dissolved in water. The deterioration of the materials, the degree of corrosion, and the deposited corrosion products were determined by X-ray diffraction and Scanning Electron Microscopy. High levels of manganese and nitrate ions in water may cause serious damage to the health of consumers of water. Three wells were examined, one of them presented a high content of manganese; the others had high levels of nitrate ions, which increased the acidity of the water and, therefore, the amount of corrosion of the materials in the distribution systems. - Highlights: ► Corrosion of distribution systems affects the quality of drinking water. ► Corrosion in water distribution systems is related to acidity and carbon dioxide. ► Pipes are corroded and manganese is deposited on pipes and dissolved in water. ► The deterioration of the pipes and the corrosion products were determined. ► Nitrate ions increase the acidity of water in the wells.

  7. Optimisation of ATP determination in drinking water

    DEFF Research Database (Denmark)

    Corfitzen, Charlotte B.; Albrechtsen, Hans-Jørgen

    and an Advance Coupe luminometer. The investigations showed a 60 times higher response of the PCP-kit, making it more suitable for measurement of samples with low ATP content. ATP-standard dilutions prepared in tap water were stable for at least 15 months when stored frozen at -80ºC, and storage of large...... aliquots of standards increase quality control and ease daily operation. The medium (Lumin(PM) buffer, tap water or MilliQ water) for preparation of ATP-standard dilution significantly affected the rlu response of the ATP-standard dilutions (20% difference). The effect of dilution media and of sample...... characteristics can be eliminated by use of internal standard. In strongly coloured biofilm samples the measuring efficiency can be reduced with up to 85%. Extra cellular ATP made up a significant part of the total ATP (>50%) in some samples, so when only intra cellular ATP is of interest the cells need...

  8. Nano-silver in drinking water and drinking water sources: stability and influences on disinfection by-product formation.

    Science.gov (United States)

    Tugulea, A-M; Bérubé, D; Giddings, M; Lemieux, F; Hnatiw, J; Priem, J; Avramescu, M-L

    2014-10-01

    Nano-silver is increasingly used in consumer products from washing machines and refrigerators to devices marketed for the disinfection of drinking water or recreational water. The nano-silver in these products may be released, ending up in surface water bodies which may be used as drinking water sources. Little information is available about the stability of the nano-silver in sources of drinking water, its fate during drinking water disinfection processes, and its interaction with disinfection agents and disinfection by-products (DBPs). This study aims to investigate the stability of nano-silver in drinking water sources and in the finished drinking water when chlorine and chloramines are used for disinfection and to observe changes in the composition of DBPs formed when nano-silver is present in the source water. A dispersion of nano-silver particles (10 nm; PVP-coated) was used to spike untreated Ottawa River water, treated Ottawa River water, organic-free water, and a groundwater at concentrations of 5 mg/L. The diluted dispersions were kept under stirred and non-stirred conditions for up to 9 months and analyzed weekly using UV absorption to assess the stability of the nano-silver particles. In a separate experiment, Ottawa River water containing nano-silver particles (at 0.1 and 1 mg/L concentration, respectively) was disinfected by adding sodium hypochlorite (a chlorinating agent) in sufficient amounts to maintain a free chlorine residual of approximately 0.4 mg/L after 24 h. The disinfected drinking water was then quenched with ascorbic acid and analyzed for 34 neutral DBPs (trihalomethanes, haloacetonitriles, haloacetaldehydes, 1,1 dichloro-2-propanone, 1,1,1 trichloro-2-propanone, chloropicrin, and cyanogen chloride). The results were compared to the profile of DBPs obtained under the same conditions in the absence of nano-silver and in the presence of an equivalent concentration of Ag(+) ions (as AgNO3). The stability of the nano-silver dispersions in

  9. Consumers' choice of drinking water: Is it dependent upon perceived quality, convenience, price and attitude?

    Science.gov (United States)

    Wahid, Nabsiah Abdul; Cheng, Patrick Tan Foon; Abustan, Ismail; Nee, Goh Yen

    2017-10-01

    Tap water is one of the many sources of water that the public as consumers can choose for drinking. This study hypothesized that perceived quality, convenience, price and environmental attitude would determine consumers's choice of drinking water following the Attribution Theory as the underlying model. A survey was carried out on Malaysia's public at large. From 301 usable data, the PLS analysis revealed that only perceived quality, convenience and price attributed towards the public's choice of drinking water while attitude was not significant. The findings are beneficial for the water sector industry, particularly for drinking water operators, state governments, and alternative drinking water manufacturers like bottled water companies. The ability to identify factors for why consumers in the marketplace choose the source of their drinking water would enable the operators to plan and strategize tactics that can disseminate accurate knowledge about the product that can motivate marketability of drinking water in Malaysia.

  10. How Trace Element Levels of Public Drinking Water Affect Body Composition in Turkey.

    Science.gov (United States)

    Cetin, Ihsan; Nalbantcilar, Mahmut Tahir; Tosun, Kezban; Nazik, Aydan

    2017-02-01

    Since waterborne minerals appear in ionic form and are readily absorbed by the gastrointestinal tract, drinking water could be a crucial source of mineral intake. However, no comprehensive research has yet determined how trace elements in drinking water relate to body composition. We aimed to assess the relationship between clinically important trace elements in public drinking water and body composition in average, overweight and obese individuals in Turkey. The study's population consisted of 423 participants: 143 overweight, 138 obese and 142 healthy control individuals, grouped according to clinical cutoff points of body mass index (BMI). We measured levels of lithium (Li), nickel (Ni), lead (Pb), silicon (Si), tin (Sn), strontium (Sr), boron (B), aluminium (Al), barium (Ba) and rubidium (Rb) in samples from wells of municipal water by using inductively coupled plasma mass spectrometry. We gauged all the participants' body composition measurements with a BC-418 body composition analyser. In all the participants, body weight values showed significant positive correlations with Ni levels in drinking water, as did BMI values with Al levels and percentage of obesity with Ni, Si and B levels. In particular, Ni levels showed significant positive correlations with the basal metabolic rate, activity calories, and total activity of participants. Giving findings showing correlations between obesity-related parameters and Al, Si, B and Ni content in drinking water, we hope that these associations will be clarified with further studies including cellular, experimental and clinical studies. Hence, medical practitioners must be aware of trace element levels in drinking water for overweight and obese patients.

  11. Drinking water treatment technologies in Europe: State of the art - vulnerabilities - research needs

    OpenAIRE

    Van der Hoek, J.P.; Bertelkamp, C.; Verliefde, A.R.D.; Singhal, N.

    2012-01-01

    Eureau is the European Federation of National Associations of Water and Wastewater Services. At the request of Eureau Commission 1, dealing with drinking water, a survey was made focusing on raw drinking water sources and drinking water treatment technologies applied in Europe. Raw water sources concerned groundwater, surface water, surface water with artificial recharge and river bank filtration. Treatment schemes concerned no treatment, conventional treatment, advanced treatment and convent...

  12. Sanitary risks related to the installation of hydroelectric turbines on drinking water networks

    International Nuclear Information System (INIS)

    Novelli, A.; Montiel, A.; Cabillic, P.J.; Fourrier, P.; Levi, Y.; Potelon, J.L.; Welte, B.; Fourrier, P.; Levi, Y.; Potelon, J.L.; Welte, B.

    2010-01-01

    With the notion of sustainable development gaining ground, practices aimed at saving water and energy are more and more frequent, particularly the installation of hydroelectric turbine on drinking water networks. It is essential in this case that the water quality should not be deteriorated, and the water supply for consumption and fire protection has to be prioritized over energy production. Thus, a sanitary risk assessment must be done and actions to control the described critical points have to be taken. The installation of a turbine is an additional risk whereas it is not necessary for drinking water production and distribution. As a consequence, a quality management system including the turbine and additional quality water monitoring should be carried out. (authors)

  13. Drinking water quality in urban areas of pakistan a case study of gujranwala city

    International Nuclear Information System (INIS)

    Haydar, S.; Rashid, H.

    2016-01-01

    A study was conducted to evaluate the drinking water quality of Gujranwala city. Samples were collected from 16 locations including: 4 tube wells, 4 overhead reservoirs (OHR) and 8 house connections. Twelve physicochemical and two bacteriological parameters were tested, before and after monsoon and compared with National Standards for Drinking Water Quality (NSDWQ). The results demonstrated that most of the physicochemical parameters, except lead, nickle and chromium were within NSDWQ before and after monsoon. Bacteriological and heavy metal contamination was found before and after the monsoon. Possible reasons of contamination are: no disinfection, old and leaking water pipes, poor drainage during monsoon and possible cross connections between water and sewerage lines. It is recommended to practice disinfection, laying of water and sewerage pipes on opposite sides of streets and periodic water quality monitoring. (author)

  14. Removal of Microorganisms in Drinking Water using Pulsed High Voltage

    Directory of Open Access Journals (Sweden)

    Ariadi Hazmi

    2013-04-01

    Full Text Available A pulsed high voltage was used to remove microorganisms in drinking water. The effects of the pulsed high voltage on pH, conductivity, temperature and oxidation reduction potential (ORP of the drinking water were investigated. The observed results show that the removal efficiency with respect to fecal coliforms and total coliforms increased with the increase of the pulsed high voltage. The removal efficiency for microorganisms such as fecal coliforms and total coliforms was in the range 25-100% and 44-100%, respectively, after the water was exposed to a pulsed high voltage of 5-10 kV for 60 minutes. An increase of the pulsed high voltage caused a decrease in the conductivity and ORP with operational time.

  15. Iodine content in drinking water and other beverages in Denmark

    DEFF Research Database (Denmark)

    Rasmussen, Lone Banke; Larsen, Erik Huusfeldt; Ovesen, L.

    2000-01-01

    Objective: To investigate the variation in iodine content in drinking water in Denmark and to determine the difference in iodine content between organic and non-organic milk. Further, to analyse the iodine content in other beverages. Design and setting: Tap water samples were collected from 41...... evenly distributed localities in Denmark. Organic and non-organic milli was collected at the same time (twice summer and twice winter). Soft drinks, beers and juice were collected from different Danish producers and wine from different countries. All samples were analysed for iodine using inductively...... coupled mass spectrometry. Results: Iodine in tap water varied from 2.1 to 30.2 mu g/l; the iodine content was in general highest in the eastern part of Denmark and lowest in the western part of Denmark. Organic milk was found to have a lower iodine content than non-organic milk. Conclusions: Large...

  16. Naturally occurring radioactive elements, arsenic and other metals in drinking water from private wells

    International Nuclear Information System (INIS)

    Ek, Britt-Marie; Thunholm, Bo; Oestergren, Inger; Falk, Rolf; Mjoenes, Lars

    2008-04-01

    Approximately 50 % of all drinking water is extracted from groundwater. For private supply of drinking water almost 100 % emanates from groundwater. For approximately 1.2 of the 9 million Swedish citizens, private wells are the primary water source where 700 000 get their water from wells drilled in the bedrock. Radioactive elements and metals that occur naturally in the bedrock can be found in the well water. The radioactive elements include radon-222 ( 222 Rn), uranium (U), radium-226 ( 226 Ra) as well as polonium-210 ( 210 Po) and lead-210 ( 210 Pb), which are long-lived progeny of radon. In 2001 SGU and SSI initiated a collaboration to investigate the occurrence of radioactive elements and metals in water from private wells. Data sampling and analysis was completed in 2006. The aim of the project was to map the occurrence of radioactive elements in drinking water from private wells and to estimate their respective dose contribution. Another aim was to map metals and other elements in the water, to study temporal variations and possible co-variations between analysed elements. Sampling was conducted in a random fashion throughout the country. However, in regions where bedrock and soils are known to show enhanced concentrations of radioactive elements and arsenic the sampling density was increased. The analyses comprises: total beta activity, total alpha activity, radium-226, radon-222, uranium, aluminium, chloride, calcium, vanadium, chromium, iron, manganese, cobalt, nickel, copper, zink, arsenic, strontium, molybdenum, cadmium, barium, lead, thorium, boron, sodium, manganese, potassium, silica, alkalinity, sulfate, fluoride, phosphate, nitrate, pH and electric conductivity. In a few cases chemistry analyses of polonium-210 and lead-210 have been done. It was observed that the south-western part of Sweden, with exception for granite areas in the county of Bohuslaen, has relatively low concentrations of natural radioactive elements in the drinking water. The

  17. [Possible health risks from asbestos in drinking water].

    Science.gov (United States)

    Di Ciaula, Agostino; Gennaro, Valerio

    2016-01-01

    The recent finding of asbestos fibres in drinking water (up to 700.000 fibres/litres) in Tuscany (Central Italy) leads to concerns about health risks in exposed communities. Exposure to asbestos has been linked with cancer at several levels of the gastrointestinal tract, and it has been documented, in an animal model, a direct cytotoxic effect of asbestos fibres on the ileum. It has been recently described a possible link between asbestos and intrahepatic cholangiocarcinoma, and asbestos fibres have been detected in humans in histological samples from colon cancer and in gallbladder bile. Taken together, these findings suggest the possibility of an enterohepatic translocation of asbestos fibres, alternative to lymphatic translocation from lungs. In animal models, asbestos fibres ingested with drinking water act as a co-carcinogen in the presence of benzo(a) pyrene and, according to the International Agency for Research on Cancer (IARC ), there is evidence pointing to a causal effect of ingested asbestos on gastric and colorectal cancer. The risk seems to be proportional to the concentration of ingested fibres, to the extent of individual water consumption, to exposure timing, and to the possible exposure to other toxics (i.e., benzo(a)pyrene). Furthermore, the exposure to asbestos by ingestion could explain the epidemiological finding of mesothelioma in subjects certainly unexposed by inhalation. In conclusion, several findings suggest that health risks from asbestos could not exclusively derive from inhalation of fibres. Health hazards might also be present after ingestion, mainly after daily ingestion of drinking water for long periods. In Italy, a systemic assessment of the presence of asbestos fibres in drinking water is still lacking, although asbestos-coated pipelines are widely diffused and still operating. Despite the fact that the existence of a threshold level for health risks linked to the presence of asbestos in drinking water is still under debate, the

  18. [Drinking water regulations in Ukraine and infectious morbidity rate with water pathway of transmission of causative agents].

    Science.gov (United States)

    Surmasheva, E V; Korchak, G I; Mikhienkova, A I; Nikonova, N A; Rosada, M A

    2013-01-01

    These are presented drinking water regulations in Ukraine on microbiological indices in the new state document "Hygienic Drinking water regulations intended for human consumption" (State sanitary regulations and standards (GsanPiN) 2.2.4-171-10). There is reported an analysis of both the open waterbodies water quality and water for centralized water supply in 2007-2011 and 1992-1996 also on sanitary-bacteriological indices for performance of comparative retrospective analysis. There has been shown water quality degradation for open waterbodies, the main sources of water supply for population. Against this background, a marked improvement of drinking water quality has been noted, the number of non-standard samples decreased to 3.6 % compared with 8.8% in the preceding 15 years. This index correlates with a decrease in the number of outbreaks of infections transmitted by water. There was noted unsatisfactory registration of viral infections with water pathway of transmission and the increase in morbidity rate of gastroenterocolitides of unknown etiology that may include acute viral intestinal infections. Expediency to keep "fermentation of glucose" test in bacteriological examination of water in the identification scheme of general coliforms has been substantiated.

  19. Enteropathogenic Bacteria Contamination of Unchlorinated Drinking Water in Korea, 2010

    Science.gov (United States)

    Lee, Si Won; Lee, Do Kyung; An, Hyang Mi; Cha, Min Kyeong; Kim, Kyung Jae

    2011-01-01

    Objectives The purpose of this study was to assess the microbiological quality of unchlorinated drinking water in Korea, 2010. One hundred and eighty unchlorinated drinking water samples were collected from various sites in Seoul and Gyeonggi province. Methods To investigate bacterial presence, the pour plate method was used with cultures grown on selective media for total bacteria, total coliforms, and Staphylococcus spp., respectively. Results In the 180 total bacteria investigation, 72 samples from Seoul and 33 samples from Gyeonggi province were of an unacceptable quality (>102 CFU/mL). Of all the samples tested, total coliforms were detected in 28 samples (15.6%) and Staphylococcus spp. in 12 samples (6.7%). Most of the coliform isolates exhibited high-level resistance to cefazolin (88.2%), cefonicid (64.7%) and ceftazidime (20.6%). In addition, Staphylococcus spp. isolates exhibited high-level resistance to mupirocin (42%). Species of Pseudomonas, Acinetobacter, Cupriavidus, Hafnia, Rahnella, Serratia, and Yersinia were isolated from the water samples. Conclusions The results of this study suggest that consumption of unchlorinated drinking water could represent a notable risk to the health of consumers. As such, there is need for continuous monitoring of these water sources and to establish standards. PMID:22216417

  20. Nationwide Drinking Water Sampling Campaign for Exposure Assessments in Denmark

    Science.gov (United States)

    Voutchkova, Denitza Dimitrova; Hansen, Birgitte; Ernstsen, Vibeke; Kristiansen, Søren Munch

    2018-01-01

    Nationwide sampling campaign of treated drinking water of groundwater origin was designed and implemented in Denmark in 2013. The main purpose of the sampling was to obtain data on the spatial variation of iodine concentration and speciation in treated drinking water, which was supplied to the majority of the Danish population. This data was to be used in future exposure and epidemiologic studies. The water supply sector (83 companies, owning 144 waterworks throughout Denmark) was involved actively in the planning and implementation process, which reduced significantly the cost and duration of data collection. The dataset resulting from this collaboration covers not only iodine species (I−, IO3−, TI), but also major elements and parameters (pH, electrical conductivity, DOC, TC, TN, F−, Cl−, NO3−, SO42−, Ca2+, Mg2+, K+, Na+) and a long list of trace elements (n = 66). The water samples represent 144 waterworks abstracting about 45% of the annual Danish groundwater abstraction for drinking water purposes, which supply about 2.5 million Danes (45% of all Danish residents). This technical note presents the design, implementation, and limitations of such a sampling design in detail in order (1) to facilitate the future use of this dataset, (2) to inform future replication studies, or (3) to provide an example for other researchers. PMID:29518987

  1. Nephrotoxicity of uranium in drinking water from private drilled wells

    International Nuclear Information System (INIS)

    Selden, Anders I.; Lundholm, Cecilia; Edlund, Bror; Hoegdahl, Camilla; Ek, Britt-Marie; Bergstroem, Bernt E.; Ohlson, Carl-Goeran

    2009-01-01

    Objectives: To investigate the association between uranium in drinking water from drilled wells and aspects of kidney function measured by sensitive urine tests. Methods: Three hundred and one of 398 eligible subjects (75.6%) aged 18-74 years with daily drinking water supplies from private drilled wells located in uranium-rich bedrock (exposed group) volunteered to participate along with 153 of 271 local controls (56.4%) who used municipal water. Participants responded to a questionnaire on their water consumption and general health, and provided a morning urine sample and drinking water for analysis. Results: The uranium content of well water samples (n=153) varied considerably (range 100 μg/l), while uranium levels in all samples of municipal water (n=14) were below the limit of quantification (0.2 μg/l). Urinary levels of uranium were more than eight times higher in exposed subjects than in controls (geometric means 38 and 4.3 ng/l, respectively; p 2 =0.66). Levels of albumin, β 2 -microglobulin, protein HC as well as kappa and lambda immunoglobulin chains in urine from exposed and controls were similar. The N-acetyl-β-D-glucosaminidase (NAG) activity was significantly lower in the exposed group vs. controls, possibly secondary to differential storage duration of samples from the two groups. Even in regression models adjusting for gender, age and smoking no association of uranium in water and the kidney function parameters was observed. Using uranium in urine in the entire study group as a marker of exposure, however, a tendency of exposure-related increases of β 2 -microglobulin, protein HC and kappa chains were noted. This tendency was enhanced after exclusion of subjects with diabetes mellitus from the analysis. Conclusions: Uranium levels in urine were strongly correlated to levels in drinking water from drilled wells. There were no clear signs of nephrotoxicity from uranium in drinking water at levels recorded in this study, but some indications of an

  2. 76 FR 8674 - Notice of a Public Meeting: Environmental Justice Considerations for Drinking Water Regulatory...

    Science.gov (United States)

    2011-02-15

    ... additional information about the drinking water contaminant candidate list and the regulatory determinations... and Copper Rule (LCR) and the third Regulatory Determinations from the drinking water Contaminant Candidate List 3. EPA recently announced its intentions to develop drinking water regulatory actions for...

  3. 21 CFR 520.1696b - Penicillin G potassium in drinking water.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Penicillin G potassium in drinking water. 520....1696b Penicillin G potassium in drinking water. (a) Specifications. When reconstituted, each milliliter... this chapter. (c) Conditions of use. Turkeys—(1) Amount. 1,500,000 units per gallon drinking water for...

  4. 78 FR 36183 - State Allotment Percentages for the Drinking Water State Revolving Fund Program

    Science.gov (United States)

    2013-06-17

    ... enacted. These allotments reflect the results from EPA's most recent Drinking Water Infrastructure [email protected] . Copies of this document and information on the Drinking Water Infrastructure Needs Survey... assessment by EPA of the relative infrastructure investment needs of the drinking water systems within each...

  5. Big Data and Heath Impacts of Drinking Water Quality Violation

    Science.gov (United States)

    Allaire, M.; Zheng, S.; Lall, U.

    2017-12-01

    Health impacts of drinking water quality violations are only understood at a coarse level in the United States. This limits identification of threats to water security in communities across the country. Substantial under-reporting is suspected due to requirements at U.S. public health institutes that water borne illnesses be confirmed by health providers. In the era of `big data', emerging information sources could offer insight into waterborne disease trends. In this study, we explore the use of fine-resolution sales data for over-the-counter medicine to estimate the health impacts of drinking water quality violations. We also demonstrate how unreported water quality issues can be detected by observing market behavior. We match a panel of supermarket sales data for the U.S. at the weekly level with geocoded violations data from 2006-2015. We estimate the change in anti-diarrheal medicine sale due to drinking water violations using a fixed effects model. We find that water quality violations have considerable effects on medicine sales. Sales nearly double due to Tier 1 violations, which pose an immediate health risk, and sales increase 15.1 percent due to violations related to microorganisms. Furthermore, our estimate of diarrheal illness cases associated with water quality violations indicates that the Centers for Disease Control and Prevention (CDC) reporting system may only capture about one percent of diarrheal cases due to impaired water. Incorporating medicine sales data could offer national public health institutes a game-changing way to improve monitoring of disease outbreaks. Since many disease cases are not formally diagnosed by health providers, consumption information could provide additional information to remedy under-reporting issues and improve water security in communities across the United States.

  6. Improved biostability assessment of drinking water with a suite of test methods at a water supply treating eutrophic lake water.

    Science.gov (United States)

    van der Kooij, Dick; Martijn, Bram; Schaap, Peter G; Hoogenboezem, Wim; Veenendaal, Harm R; van der Wielen, Paul W J J

    2015-12-15

    Assessment of drinking-water biostability is generally based on measuring bacterial growth in short-term batch tests. However, microbial growth in the distribution system is affected by multiple interactions between water, biofilms and sediments. Therefore a diversity of test methods was applied to characterize the biostability of drinking water distributed without disinfectant residual at a surface-water supply. This drinking water complied with the standards for the heterotrophic plate count and coliforms, but aeromonads periodically exceeded the regulatory limit (1000 CFU 100 mL(-1)). Compounds promoting growth of the biopolymer-utilizing Flavobacterium johnsoniae strain A3 accounted for c. 21% of the easily assimilable organic carbon (AOC) concentration (17 ± 2 μg C L(-1)) determined by growth of pure cultures in the water after granular activated-carbon filtration (GACF). Growth of the indigenous bacteria measured as adenosine tri-phosphate in water samples incubated at 25 °C confirmed the low AOC in the GACF but revealed the presence of compounds promoting growth after more than one week of incubation. Furthermore, the concentration of particulate organic carbon in the GACF (83 ± 42 μg C L(-1), including 65% carbohydrates) exceeded the AOC concentration. The increased biomass accumulation rate in the continuous biofouling monitor (CBM) at the distribution system reservoir demonstrated the presence of easily biodegradable by-products related to ClO2 dosage to the GACF and in the CBM at 42 km from the treatment plant an iron-associated biomass accumulation was observed. The various methods applied thus distinguished between easily assimilable compounds, biopolymers, slowly biodegradable compounds and biomass-accumulation potential, providing an improved assessment of the biostability of the water. Regrowth of aeromonads may be related to biomass-turnover processes in the distribution system, but establishment of quantitative relationships is needed for

  7. Developing a national framework for safe drinking water--case study from Iceland.

    Science.gov (United States)

    Gunnarsdottir, Maria J; Gardarsson, Sigurdur M; Bartram, Jamie

    2015-03-01

    Safe drinking water is one of the fundaments of society and experience has shown that a holistic national framework is needed for its effective provision. A national framework should include legal requirements on water protection, surveillance on drinking water quality and performance of the water supply system, and systematic preventive management. Iceland has implemented these requirements into legislation. This case study analyzes the success and challenges encountered in implementing the legislation and provide recommendations on the main shortcomings identified through the Icelandic experience. The results of the analysis show that the national framework for safe drinking water is mostly in place in Iceland. The shortcomings include the need for both improved guidance and control by the central government; and for improved surveillance of the water supply system and implementation of the water safety plan by the Local Competent Authorities. Communication to the public and between stakeholders is also insufficient. There is also a deficiency in the national framework regarding small water supply systems that needs to be addressed. Other elements are largely in place or on track. Most of the lessons learned are transferable to other European countries where the legal system around water safety is built on a common foundation from EU directives. The lessons can also provide valuable insights into how to develop a national framework elsewhere. Copyright © 2014 Elsevier GmbH. All rights reserved.

  8. Molecular assessment of bacterial pathogens - a contribution to drinking water safety.

    Science.gov (United States)

    Brettar, Ingrid; Höfle, Manfred G

    2008-06-01

    Human bacterial pathogens are considered as an increasing threat to drinking water supplies worldwide because of the growing demand of high-quality drinking water and the decreasing quality and quantity of available raw water. Moreover, a negative impact of climate change on freshwater resources is expected. Recent advances in molecular detection technologies for bacterial pathogens in drinking water bear the promise in improving the safety of drinking water supplies by precise detection and identification of the pathogens. More importantly, the array of molecular approaches allows understanding details of infection routes of waterborne diseases, the effects of changes in drinking water treatment, and management of freshwater resources.

  9. Framework for Shared Drinking Water Risk Assessment.

    Energy Technology Data Exchange (ETDEWEB)

    Lowry, Thomas Stephen [Sandia National Lab. (SNL-NM), Albuquerque, NM (United States); Tidwell, Vincent C. [Sandia National Lab. (SNL-NM), Albuquerque, NM (United States); Peplinski, William John [Sandia National Lab. (SNL-NM), Albuquerque, NM (United States); Mitchell, Roger [Sandia National Lab. (SNL-NM), Albuquerque, NM (United States); Binning, David [AEM Corp., Herndon, VA (United States); Meszaros, Jenny [AEM Corp., Herndon, VA (United States)

    2017-01-01

    Central to protecting our nation's critical infrastructure is the development of methodologies for prioritizing action and supporting resource allocation decisions associated with risk-reduction initiatives. Toward this need a web-based risk assessment framework that promotes the anonymous sharing of results among water utilities is demonstrated. Anonymous sharing of results offers a number of potential advantages such as assistance in recognizing and correcting bias, identification of 'unknown, unknowns', self-assessment and benchmarking for the local utility, treatment of shared assets and/or threats across multiple utilities, and prioritization of actions beyond the scale of a single utility. The constructed framework was demonstrated for three water utilities. Demonstration results were then compared to risk assessment results developed using a different risk assessment application by a different set of analysts.

  10. Microbiological quality of drinking water from dispensers in Italy

    Directory of Open Access Journals (Sweden)

    Anastasi Daniela

    2010-01-01

    Full Text Available Abstract Background Water coolers are popular in office buildings and commercial stores and the quality of this source of drinking water has the potential to cause waterborne outbreaks, especially in sensitive and immunocompromised subjects. The aim of this study was to determine the quality of water plumbed in coolers from commercial stores in comparison with tap water in Italy. Methods For each sample, microbial parameters and chemical indicators of contamination were evaluated and information about the date of installation, time since last ordinary and extraordinary maintenance of water coolers was collected. Results In all samples the chemical parameters (nitrite, ammonium, free active chlorine residual did not exceed the reference values of the drinking water regulation; the pH value in 86.8% samples of the carbonated waters was lower than the reference limit. The microbiological results indicated that the bacteria count at 22°C and 37°C was higher than the required values in 71% and 81% for the non-carbonated water and in 86% and 88% for the carbonated one, respectively. Enterococcus spp. and Escherichia coli were not detected in any of the water samples. Pseudomonas aeruginosa was found in only one sample of the tap water and in 28.9% and 23.7% of the non-carbonated and carbonated water samples, respectively. No statistically significant differences in bacterial counts at 22°C and 37°C have been found between the non-carbonated and carbonated water from the sampled coolers in relation with the time since the last filter was substituted. The bacteriological quality of tap water was superior to that of non-carbonated and carbonated water from coolers. Conclusion The results emphasize the importance of adopting appropriate routinely monitoring system in order to prevent or to diminish the chances of contamination of this water source.

  11. Microbiological quality of drinking water from dispensers in Italy

    Science.gov (United States)

    2010-01-01

    Background Water coolers are popular in office buildings and commercial stores and the quality of this source of drinking water has the potential to cause waterborne outbreaks, especially in sensitive and immunocompromised subjects. The aim of this study was to determine the quality of water plumbed in coolers from commercial stores in comparison with tap water in Italy. Methods For each sample, microbial parameters and chemical indicators of contamination were evaluated and information about the date of installation, time since last ordinary and extraordinary maintenance of water coolers was collected. Results In all samples the chemical parameters (nitrite, ammonium, free active chlorine residual) did not exceed the reference values of the drinking water regulation; the pH value in 86.8% samples of the carbonated waters was lower than the reference limit. The microbiological results indicated that the bacteria count at 22°C and 37°C was higher than the required values in 71% and 81% for the non-carbonated water and in 86% and 88% for the carbonated one, respectively. Enterococcus spp. and Escherichia coli were not detected in any of the water samples. Pseudomonas aeruginosa was found in only one sample of the tap water and in 28.9% and 23.7% of the non-carbonated and carbonated water samples, respectively. No statistically significant differences in bacterial counts at 22°C and 37°C have been found between the non-carbonated and carbonated water from the sampled coolers in relation with the time since the last filter was substituted. The bacteriological quality of tap water was superior to that of non-carbonated and carbonated water from coolers. Conclusion The results emphasize the importance of adopting appropriate routinely monitoring system in order to prevent or to diminish the chances of contamination of this water source. PMID:20102613

  12. Fault tree analysis for integrated and probabilistic risk analysis of drinking water systems.

    Science.gov (United States)

    Lindhe, Andreas; Rosén, Lars; Norberg, Tommy; Bergstedt, Olof

    2009-04-01

    Drinking water systems are vulnerable and subject to a wide range of risks. To avoid sub-optimisation of risk-reduction options, risk analyses need to include the entire drinking water system, from source to tap. Such an integrated approach demands tools that are able to model interactions between different events. Fault tree analysis is a risk estimation tool with the ability to model interactions between events. Using fault tree analysis on an integrated level, a probabilistic risk analysis of a large drinking water system in Sweden was carried out. The primary aims of the study were: (1) to develop a method for integrated and probabilistic risk analysis of entire drinking water systems; and (2) to evaluate the applicability of Customer Minutes Lost (CML) as a measure of risk. The analysis included situations where no water is delivered to the consumer (quantity failure) and situations where water is delivered but does not comply with water quality standards (quality failure). Hard data as well as expert judgements were used to estimate probabilities of events and uncertainties in the estimates. The calculations were performed using Monte Carlo simulations. CML is shown to be a useful measure of risks associated with drinking water systems. The method presented provides information on risk levels, probabilities of failure, failure rates and downtimes of the system. This information is available for the entire system as well as its different sub-systems. Furthermore, the method enables comparison of the results with performance targets and acceptable levels of risk. The method thus facilitates integrated risk analysis and consequently helps decision-makers to minimise sub-optimisation of risk-reduction options.

  13. Removal of natural organic matter in drinking water treatment by coagulation: A comprehensive review.

    Science.gov (United States)

    Sillanpää, Mika; Ncibi, Mohamed Chaker; Matilainen, Anu; Vepsäläinen, Mikko

    2018-01-01

    Natural organic matter (NOM) is a complex matrix of organic substances produced in (or channeled to) aquatic ecosystems via various biological, geological and hydrological cycles. Such variability is posing a serious challenge to most water treatment technologies, especially the ones designed to treat drinking water supplies. Lately, in addition to the fluctuating composition of NOM, a substantial increase of its concentration in fresh waters, and also municipal wastewater effluents, has been reported worldwide, which justifies the urgent need to develop highly efficient and versatile water treatment processes. Coagulation is among the most applied processes for water and wastewater treatment. The application of coagulation to remove NOM from drinking water supplies has received a great deal of attention from researchers around the world because it was efficient and helped avoiding the formation of disinfection by products (DBPs). Nonetheless, with the increased fluctuation of NOM in water (concentration and composition), the efficiency of conventional coagulation was substantially reduced, hence the need to develop enhanced coagulation processes by optimizing the operating conditions (mainly the amount coagulants and pH), developing more efficient inorganic or organic coagulants, as well as coupling coagulation with other water treatment technologies. In the present review, recent research studies dealing with the application of coagulation for NOM removal from drinking water supplies are presented and compared. In addition, integration schemes combining coagulation and other water treatment processes are presented, including membrane filtration, oxidation, adsorption and others processes. Copyright © 2017 Elsevier Ltd. All rights reserved.

  14. Estimating virus occurrence using Bayesian modeling in multiple drinking water systems of the United States

    Science.gov (United States)

    Varughese, Eunice A.; Brinkman, Nichole E; Anneken, Emily M; Cashdollar, Jennifer S; Fout, G. Shay; Furlong, Edward T.; Kolpin, Dana W.; Glassmeyer, Susan T.; Keely, Scott P

    2017-01-01

    Drinking water treatment plants rely on purification of contaminated source waters to provide communities with potable water. One group of possible contaminants are enteric viruses. Measurement of viral quantities in environmental water systems are often performed using polymerase chain reaction (PCR) or quantitative PCR (qPCR). However, true values may be underestimated due to challenges involved in a multi-step viral concentration process and due to PCR inhibition. In this study, water samples were concentrated from 25 drinking water treatment plants (DWTPs) across the US to study the occurrence of enteric viruses in source water and removal after treatment. The five different types of viruses studied were adenovirus, norovirus GI, norovirus GII, enterovirus, and polyomavirus. Quantitative PCR was performed on all samples to determine presence or absence of these viruses in each sample. Ten DWTPs showed presence of one or more viruses in source water, with four DWTPs having treated drinking water testing positive. Furthermore, PCR inhibition was assessed for each sample using an exogenous amplification control, which indicated that all of the DWTP samples, including source and treated water samples, had some level of inhibition, confirming that inhibition plays an important role in PCR based assessments of environmental samples. PCR inhibition measurements, viral recovery, and other assessments were

  15. Mean Residence Time and Emergency Drinking Water Supply.

    Science.gov (United States)

    Kralik, Martin; Humer, Franko

    2013-04-01

    Immediately after securing an endangered population, the first priority of aid workers following a disaster is the distribution of drinking water. Such emergency situations are reported from many parts of the world following regional chemical or nuclear pollution accidents, floods, droughts, rain-induced landslides, tsunami, and other extreme events. It is often difficult to organise a replacement water supply when regular water systems with short residence times are polluted, infiltrated or even flooded by natural or man-made disasters. They are either unusable or their restoration may take months or even years. Groundwater resources, proven safe and protected by the geological environment, with long residence times and the necessary infrastructure for their exploitation, would provide populations with timeous replacement of vulnerable water supply systems and make rescue activities more rapid and effective. Such resources have to be identified and investigated, as a substitute for affected drinking water supplies thereby eliminating or reducing the impact of their failure following catastrophic events. Even in many areas such water resources with long residence times in years or decades are difficult to find it should be known which water supply facilities in the region are matching these requirements to allow in emergency situation the transport of water in tankers to the affected regions to prevent epidemics, importing large quantities of bottled water. One should know the residence time of the water supply to have sufficient time to plan and install new safe water supply facilities. Development of such policy and strategy for human security - both long term and short term - is therefore needed to decrease the vulnerability of populations threatened by extreme events and water supplies with short residence times. Generally: The longer the residence time of groundwater in the aquifer, the lower its vulnerability. The most common and economic methods to estimate

  16. Toxic cyanobacteria and drinking water: Impacts, detection, and treatment.

    Science.gov (United States)

    He, Xuexiang; Liu, Yen-Ling; Conklin, Amanda; Westrick, Judy; Weavers, Linda K; Dionysiou, Dionysios D; Lenhart, John J; Mouser, Paula J; Szlag, David; Walker, Harold W

    2016-04-01

    Blooms of toxic cyanobacteria in water supply systems are a global issue affecting water supplies on every major continent except Antarctica. The occurrence of toxic cyanobacteria in freshwater is increasing in both frequency and distribution. The protection of water supplies has therefore become increasingly more challenging. To reduce the risk from toxic cyanobacterial blooms in drinking water, a multi-barrier approach is needed, consisting of prevention, source control, treatment optimization, and monitoring. In this paper, current research on some of the critical elements of this multi-barrier approach are reviewed and synthesized, with an emphasis on the effectiveness of water treatment technologies for removing cyanobacteria and related toxic compounds. This paper synthesizes and updates a number of previous review articles on various aspects of this multi-barrier approach in order to provide a holistic resource for researchers, water managers and engineers, as well as water treatment plant operators. Copyright © 2016 Elsevier B.V. All rights reserved.

  17. First molecular detection of group A rotaviruses in drinking water sources in Beijing, China.

    Science.gov (United States)

    He, X Q; Cheng, L; Zhang, D Y; Li, W; Xie, X M; Ma, M; Wang, Z J

    2009-07-01

    The most prevalent group A rotavirus found in the diarrheic children was also determined in drinking water sources including raw water, treated water and tap water in Beijing, and then the possible contamination contributions to tap water for human consumption were discussed in this study. A total of 26 raw water samples, 77 treated water samples and 143 tap water samples in Beijing were collected for analysis of group A rotavirus from April 2006 to August 2007. According to the results, it was shown that group A rotaviruses occurred in 9 raw water samples (34.6%), 9 treated water samples (11.7%) and 32 tap water samples (22.4%) during the sampling period, and low disinfectant residuals or a vulnerability of the distribution system to pressure transients, in addition to raw water, may account for the group A rotaviruses contamination to tap water. The rotavirus contamination observed in this study may highlight a potential public health risk and illustrate the importance of including routine virological analysis of drinking water supplies during winter time in Beijing.

  18. Evaluation of Polymerase Chain Reaction for Detecting Coliform Bacteria in Drinking Water Sources

    Directory of Open Access Journals (Sweden)

    Bahram Nasr Isfahani

    2017-01-01

    Full Text Available Background: Coliform bacteria are used as indicator organisms for detecting fecal pollution in water. Traditional methods including microbial culture tests in lactose-containing media and enzyme-based tests for the detection of β-galactosidase; however, these methods are time-consuming and less specific. The aim of this study was to evaluate polymerase chain reaction (PCR for detecting coliform. Materials and Methods: Totally, 100 of water samples from Isfahan drinking water source were collected. Coliform bacteria and Escherichia coli were detected in drinking water using LacZ and LamB genes in PCR method performed in comparison with biochemical tests for all samples. Results: Using phenotyping, 80 coliform isolates were found. The results of the biochemical tests illustrated 78.7% coliform bacteria and 21.2% E. coli. PCR results for LacZ and LamB genes were 67.5% and 17.5%, respectively. Conclusion: The PCR method was shown to be an effective, sensitive, and rapid method for detecting coliform and E. coli in drinking water from the Isfahan drinking water sources.

  19. Global costs and benefits of reaching universal coverage of sanitation and drinking-water supply.

    Science.gov (United States)

    Hutton, Guy

    2013-03-01

    Economic evidence on the cost and benefits of sanitation and drinking-water supply supports higher allocation of resources and selection of efficient and affordable interventions. The study aim is to estimate global and regional costs and benefits of sanitation and drinking-water supply interventions to meet the Millennium Development Goal (MDG) target in 2015, as well as to attain universal coverage. Input data on costs and benefits from reviewed literature were combined in an economic model to estimate the costs and benefits, and benefit-cost ratios (BCRs). Benefits included health and access time savings. Global BCRs (Dollar return per Dollar invested) were 5.5 for sanitation, 2.0 for water supply and 4.3 for combined sanitation and water supply. Globally, the costs of universal access amount to US$ 35 billion per year for sanitation and US$ 17.5 billion for drinking-water, over the 5-year period 2010-2015 (billion defined as 10(9) here and throughout). The regions accounting for the major share of costs and benefits are South Asia, East Asia and sub-Saharan Africa. Improved sanitation and drinking-water supply deliver significant economic returns to society, especially sanitation. Economic evidence should further feed into advocacy efforts to raise funding from governments, households and the private sector.

  20. PARASITIC CONTAMINATION OF WELLS DRINKING WATER IN MAZANDARAN PROVINCE

    Directory of Open Access Journals (Sweden)

    Z. Yousefi ، H. Ziaei hezarjaribi ، A. A. Enayati ، R. A. Mohammadpoor

    2009-10-01

    Full Text Available There is a direct relation between the prevalence of some parasitic diseases and the presence of those etiologic agents in water. The purpose of this research was to determine the contamination rate of wells drinking water to parasites in Mazandaran province in the north of Iran. 989 water samples were randomly taken based on the population of towns and number of health centers from 12 cities of Mazandaran province and transferred to the laboratory in sterile containers. Water samples were then filtered and analyzed according to the World Health Organization guidelines. Direct method and Gram staining procedure were used to identify the parasites. If cryptosporidium was seen, floatation (sheather’s sugar and modified Ziehl-Neelsen staining method were performed. Parasites count was undertaken using McMaster counting slide (0.3 mL. 197 out of 989 water samples were contaminated with different parasites. From 197 contaminated samples, 20 different types of parasites were separated of which 53 (26.9% were pathogenic, 100 (50.8% non pathogenic, and 44 non-infective stages of parasites. Distance between wells and sources of contamination, type of water distribution systems, city and chlorination status had significantly statistical relationship with contamination prevalence (p<0.001. According to the results and considering the direct correlation between safe water and human health, proper implementation of providing hygienic drinking water should be enforced.