Bottled Water Everywhere: Keeping it Safe

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... that taps an aquifer—layers of porous rock, sand, and earth that contain water—which is under ... it to be labeled as “purified water.” Ensuring Quality and Safety Federal quality standards for bottled water ...

A survey of the radiological quality of Mexican bottled waters

Energy Technology Data Exchange (ETDEWEB)

Lopez del R, H.; Davila R, J. I.; Rosales H, M. A.; Mireles G, F.; Pinedo V, J. L., E-mail: hlopezdelrio@hotmail.com [Universidad Autonoma de Zacatecas, Unidad Academica de Estudios Nucleares, Cipres No. 10, Fracc. La Penuela, 98060 Zacatecas (Mexico)

2013-10-15

More bottled drinking water is consumed per capita in Mexico than in any other country in the world. With the purpose of verifying the compliance with Mexican standards for radioactive content of drinking water, the gross alpha and beta activities were measured in 34 brands of bottled water consisting of purified water (19), natural mineral water (12), and mineralized water (3). Electrical conductivity of water samples ranged from 10 to 1465 μS/cm, and mostly high values were for the mineralized water samples. Gross alpha activities ranged from <12.2 to 709.8 mBq/L, while gross beta activities values varied from <26 to 616 mBq/L. All the bottled water samples had radioactivity content below the maximum permissible levels established in the Official Mexican Norm, except for the gross alpha level of one natural mineral water. Based upon these results it can be concluded that, in general, the analyzed bottled waters have acceptable quality with regard to radioactive content of gross alpha and beta activities. (Author)

A survey of the radiological quality of Mexican bottled waters

International Nuclear Information System (INIS)

Lopez del R, H.; Davila R, J. I.; Rosales H, M. A.; Mireles G, F.; Pinedo V, J. L.

2013-10-01

More bottled drinking water is consumed per capita in Mexico than in any other country in the world. With the purpose of verifying the compliance with Mexican standards for radioactive content of drinking water, the gross alpha and beta activities were measured in 34 brands of bottled water consisting of purified water (19), natural mineral water (12), and mineralized water (3). Electrical conductivity of water samples ranged from 10 to 1465 μS/cm, and mostly high values were for the mineralized water samples. Gross alpha activities ranged from <12.2 to 709.8 mBq/L, while gross beta activities values varied from <26 to 616 mBq/L. All the bottled water samples had radioactivity content below the maximum permissible levels established in the Official Mexican Norm, except for the gross alpha level of one natural mineral water. Based upon these results it can be concluded that, in general, the analyzed bottled waters have acceptable quality with regard to radioactive content of gross alpha and beta activities. (Author)

Bacteriological quality of bottled water sold on the Ghanaian market ...

African Journals Online (AJOL)

Bacteriological quality of bottled water sold on the Ghanaian market. ... Consumption of bottled water is increasing rapidly in developing countries especially among ... limits set by WHO guidelines and therefore safe for human consumption.

Evaluation of Microbial Quality of Bottled Water in Iran

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Mahmood Alimohammadi

2014-03-01

Full Text Available Background: Because of population growth, limited access to fresh water resources, the need to use bottled water, controlling microbial quality of  bottled water is important. Materials and Methods: Microbiological quality of 24 brands of bottled water available in the town markets of Iran was studied Random. Samples were collected in summer and autumn, 2012. In each season, we collected two samples for each brand. In order to analyze Total coliforms, E-Coli, and HPC, MPN and Plate Count Methods were used. Data analysis was processed by SPSS software. Results: Total coliforms were 2 MPN/100CC in two brands S18 and S20. Increased HPC levels were also observed in all brands. pH level of 6% from bottled waters were higher than the standard. Average of turbidity was 0.232 and 0.228 at the autumn and summer, respectively. Conclusion: the heterotrophic microorganisms were present in 100% of the samples. Total coliforms were also found in 12% of the samples. None of the samples contained E-Coli.

Risk Factors Associated with the Choice to Drink Bottled Water and Tap Water in Rural Saskatchewan

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Lianne McLeod

2014-01-01

Full Text Available A cross-sectional study investigated risk factors associated with choices to drink bottled water and tap water in rural Saskatchewan. Of 7,500 anonymous postal questionnaires mailed out, 2,065 responses were analyzed using generalized linear mixed models. Those who reported a water advisory (p < 0.001 or living in the area for £10 years (p = 0.01 were more likely to choose bottled water. Those who reported tap water was not safe to drink were more likely to choose bottled water, an effect greater for those who had no aesthetic complaints (p ≤ 0.001, while those with aesthetic complaints were more likely to choose bottled water if they believed the water was safe (p < 0.001. Respondents who treated their water and did not use a community supply were more likely to choose bottled water (p < 0.001, while those who did not treat their water were more likely to choose bottled water regardless of whether a community supply was used (p < 0.001. A similar pattern of risk factors was associated with a decreased likelihood of consuming tap water daily; however, the use of a community water supply was not significant. Understanding the factors involved in drinking water choices could inform public health education efforts regarding water management in rural areas.

Quality characteristics of commercial bottled water sold in Owerri ...

African Journals Online (AJOL)

The quality characteristics of commercial bottled water sold in Owerri, Imo State, Nigeria were investigated to determine their physical, chemical and bacteriological content. The four brands of bottled water investigated were Mevok ®, Ozonized April ®, Lacrystal ® and Eva ®. The mean turbidity value of all the samples were ...

Quality assessment of sachet and bottled water sold in Gboko ...

African Journals Online (AJOL)

The quality of selected sachet and bottled water produced and sold within Gboko town, Benue State was investigated to determine their Shelf life. Eight brands of sachet water and four brands of bottled water samples were collected from different manufacturers within 24 hours and stored at ambient temperature.

Assessing bottled water nitrate concentrations to evaluate total drinking water nitrate exposure and risk of birth defects.

Science.gov (United States)

Weyer, Peter J; Brender, Jean D; Romitti, Paul A; Kantamneni, Jiji R; Crawford, David; Sharkey, Joseph R; Shinde, Mayura; Horel, Scott A; Vuong, Ann M; Langlois, Peter H

2014-12-01

Previous epidemiologic studies of maternal exposure to drinking water nitrate did not account for bottled water consumption. The objective of this National Birth Defects Prevention Study (NBDPS) (USA) analysis was to assess the impact of bottled water use on the relation between maternal exposure to drinking water nitrate and selected birth defects in infants born during 1997-2005. Prenatal residences of 1,410 mothers reporting exclusive bottled water use were geocoded and mapped; 326 bottled water samples were collected and analyzed using Environmental Protection Agency Method 300.0. Median bottled water nitrate concentrations were assigned by community; mothers' overall intake of nitrate in mg/day from drinking water was calculated. Odds ratios for neural tube defects, limb deficiencies, oral cleft defects, and heart defects were estimated using mixed-effects models for logistic regression. Odds ratios (95% CIs) for the highest exposure group in offspring of mothers reporting exclusive use of bottled water were: neural tube defects [1.42 (0.51, 3.99)], limb deficiencies [1.86 (0.51, 6.80)], oral clefts [1.43 (0.61, 3.31)], and heart defects [2.13, (0.87, 5.17)]. Bottled water nitrate had no appreciable impact on risk for birth defects in the NBDPS.

Perceptions on the use of bottled water in restaurants in Harare's Central Business District (CBD)

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Juba, Olivia Sakhile; Tanyanyiwa, Vincent Itai

2018-06-01

Bottled water use continues to expand worldwide and in the last two decades, a significant number of consumers have shifted from tap water to bottled water due to Cryptosporidium outbreaks. Bottled water consumption has increased in Harare due to erratic tap water supplies. Since 2011, forty bottled water brands have been banned because of failure to meet safety and quality standards due to contamination, unsuitable packaging, and wrong labelling. Nevertheless, the bottled water industry continues to thrive as local authorities fail to adequately purify municipal water. The study assessed the perceptions on drinking bottled water in restaurants within Harare's CBD. Demographic and social factors associated with bottled water users were established and the role and influence of stakeholders in bottling and distribution of water documented. A field survey through the administration of questionnaires to fifty restaurant users was carried out to assess the perceptions of people on the use of bottled water in terms of its safety and potential health benefits. Key informant interviews were conducted using a semi-structured interview with ten local water bottling companies as well as representatives from the Environmental Management Agency (EMA) and Standards Association of Zimbabwe (SAZ). Data were analysed using descriptive statistics and logistic regression analysis. Standard descriptive statistics were generated, with 95% confidence intervals (95% CIs). Consumers used bottled water as their primary drinking water source when they perceived that tap water was not safe. Perceptions of purity of water, bottled water convenience, and tap water unavailability seemed to determine consumption patterns among users. Females in the 18-48 age groups were more likely to think that bottled water was cleaner, safer, tasted better and was more convenient than tap water. Consumers regularly purchased bottled water for drinking and used bottled water as their primary drinking water

Effects of Water Bottle Materials and Filtration on Bisphenol A Content in Laboratory Animal Drinking Water.

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Honeycutt, Jennifer A; Nguyen, Jenny Q T; Kentner, Amanda C; Brenhouse, Heather C

2017-05-01

Bisphenol A (BPA) is widely used in the polycarbonate plastics and epoxy resins that are found in laboratory animal husbandry materials including cages and water bottles. Concerns about BPA exposure in humans has led to investigations that suggest physiologic health risks including disruptions to the endocrine system and CNS. However, the extent of exposure of laboratory animals to BPA in drinking water is unclear. In the first study, we compared the amount of BPA contamination in water stored in plastic bottles used in research settings with that in glass bottles. The amount of BPA that leached into water was measured across several time points ranging from 24 to 96 h by using a BPA ELISA assay. The results showed that considerable amounts of BPA (approximately 0.15 μg/L) leached from polycarbonate bottles within the first 24 h of storage. In the second study, BPA levels were measured directly from water taken from filtered compared with unfiltered taps. We observed significantly higher BPA levels in water from unfiltered taps (approximately 0.40 μg/L) compared with taps with filtration systems (approximately 0.04 μg/L). Taken together, our findings indicate that the use of different types of water bottles and water sources, combined with the use of different laboratory products (food, caging systems) between laboratories, likely contribute to decreased rigor and reproducibility in research. We suggest that researchers consider reporting the types of water bottles used and that animal care facilities educate staff regarding the importance of flushing nonfiltered water taps when filling animal water bottles.

Organochlorine pesticides residues in bottled drinking water from Mexico City.

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Díaz, Gilberto; Ortiz, Rutilio; Schettino, Beatriz; Vega, Salvador; Gutiérrez, Rey

2009-06-01

This work describes concentrations of organochlorine pesticides in bottled drinking water (BDW) in Mexico City. The results of 36 samples (1.5 and 19 L presentations, 18 samples, respectively) showed the presence of seven pesticides (HCH isomers, heptachlor, aldrin, and p,p'-DDE) in bottled water compared with the drinking water standards set by NOM-127-SSA1-1994, EPA, and World Health Organization. The concentrations of the majority of organochlorine pesticides were within drinking water standards (0.01 ng/mL) except for beta-HCH of BW 3, 5, and 6 samples with values of 0.121, 0.136, and 0.192 ng/mL, respectively. It is important monitoring drinking bottled water for protecting human health.

Community Responses to the Removal of Bottled Water on a University Campus

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Mikhailovich, Katja; Fitzgerald, Robert

2014-01-01

Purpose: This paper aimed to examine the impact of the removal of bottled water on the campus community. This paper presents the findings of a survey conducted at the first Australian university to remove single-use bottled water from sale on a small regional university campus. The removal of bottled water from sale at the university formed part…

Survey on Heterotrophic Bacterial Contamination in Bottled Mineral Water by Culture Method

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Essmaeel Ghorbanalinezhad

2014-12-01

Full Text Available Background and Aim: This project focuses on the level of heterotrophic baceria in bottled mineral water which could be a health concern for the elderly, infants, pregnant women and immuno-compromised patients. Materials and Methods: Different brands of bottled water samples were selected randomly and evaluated for their bacteriological quality, using different specific culture media and biochemical tests. Water samples were analyzed within 24 hours of their purchase/collection. Samples were filtered with 0.45 micron and filters were plated in different media. Then media were incubated at 37˚C for 24-48 hours. Results: Morphological study and biochemical tests revealed a number of bacteria in different   brands of  bottled water. Heterotrophic bacteria(Gram positive cocci, Spore forming gram positive bacilli, non spore forming gram positive bacilli, gram negative bacilli, and gram negative coccobacilli; Pseudomonas and Stenotrophomonas counted in 70% of bottled water samples. There were no cases of fecal contamination or the presence of E.coli. Conclusions: Bottled water is not sterile and contains trace amounts of bacteria naturally present or introduced during processing. Testing drinking water for all possible pathogens is complex, time-consuming, and expensive. If only total coliform bacteria are detected in drinking water, the source is probably environmental. Since the significance of non-pathogenic heterotrophic bacteria in relation to health and diseases is not understood, there is an urgent need to establish a maximum limit for the heterotrophic count in the bottled mineral water. Growth conditions play a critical role in the recovery of heterotrophic bacteria in bottled drinking water.

Labeling practices of water bottling firms and its public health ...

African Journals Online (AJOL)

Background: Bottled water labels enable the consumers to choose brands that can best fit to their needs and preferences. Anything inaccurate, however, may pose serious public health risks, especially to vulnerable individuals. In Ethiopia, regular monitoring of bottled water quality and labelling practices is still lacking.

Ergonomics Designs of Aluminum Beverage Cans and Bottles

International Nuclear Information System (INIS)

Han Jing; Itoh, Ryouiti; Shinguryo, Takuro; Yamazaki, Koetsu; Nishiyama, Sadao

2005-01-01

This paper introduced the finite element analyses into the ergonomics designs to evaluate the human feelings numerically and objectively. Two design examples in developing aluminum beverage cans and bottles are presented. The first example describes a design of the tab of the can with better finger access. A simulation of finger pulling up the tab of the can has been performed and a pain in the finger has been evaluated by using the maximum value of the contact stress of a finger model. The finger access comparison of three kinds of tab ring shape designs showed that the finger access of the tab that may have a larger contact area with finger is better. The second example describes a design of rib-shape embossed bottles for hot vending. Analyses of tactile sensation of heat have been performed and the amount of heat transmitted from hot bottles to finger was used to present the hot touch feeling. Comparison results showed that the hot touch feeling of rib-shape embossed bottles is better than that of cylindrical bottles, and that the shape of the rib also influenced the hot touch feeling

Applicability study of deuterium excess in bottled water life cycle analyses

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Mihael Brenčič

2014-12-01

Full Text Available Paper explores the possible use of d‑excess in the investigation of bottled water. Based on the data set from Brencic and Vreca’s paper (2006. Identification of sources and production processes of bottled waters by stable hydrogen and oxygen isotope ratios, d‑excess values were statistically analysed and compared among different bottled water groups and different bottlers. The bottled water life cycle in relation to d‑excess values was also theoretically identified. Descriptive statistics and one-way ANOVA showed no significant differences among the groups. Differences were detected in the shape of empirical distributions. Groups of still and flavoured waters have similar shapes, but sparkling waters differed to the others. Two distinctive groups of bottlers could be discerned. The first group is represented by bottlers with a high range of d‑excess (from 7.7 ‰ to 18.6 ‰ with average of 12.0 ‰ exploring waters originating from the aquifers rich in highly mineralised groundwater and relatively high concentrations of CO2 gas. The second group is represented by bottlers using groundwater from relatively shallow aquifers. Their d‑excess values have characteristics similar to the local precipitation (from 7.8 ‰ to 14.3 ‰ with average of 10.3 ‰. More frequent sampling and better knowledge of production phases are needed to improve usage of isotope fingerprint for authentication of bottled waters.

Insulated Containers For Bottled Water (ICB)- Performance Evaluation

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2017-04-21

WATER STOWAGE PROTOTYPES BOTTLED WATER HIGH TEMPERATURE WEIGHT EJECTION CONTAINERS ...Soldiers are ineffectively mounting commercially  available  coolers and they,  as well as the bottles they  contain , are becoming projectile hazards... container  (shown in Figure 15). The tie‐down procedures were determined by a professional  rigger; a video of the procedures is  available  from NSRDEC

Relieving Dry Mouth: Varying Levels of pH Found in Bottled Water.

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Fisher, Bailey Jean; Spencer, Angela; Haywood, Van; Konchady, Gayathri

2017-07-01

It is estimated that 30% of people older than 60 years suffer from hyposalivation or dry mouth. Drinking water frequently has been recommended as a safe, non-pharmacologic way to combat hyposalivation. The saliva in patients with dry mouth is acidic. Beverages consumed daily may have an erosive potential on teeth. The pH and the mineral content of the beverage determine its erosive potential. An acidic beverage, therefore, may have harmful effects on mineralized tooth structures, causing erosion of enamel, dentin, and cementum. Because bottled water is both convenient and easily available, the authors tested the pH of eight common brands of bottled water. (One brand included two different bottle types, for a total of nine bottled waters tested.) To standardize the pH electrode, pH buffers of 4.7 and 10 were used. The pH was measured using the Denver Instruments basic pH meter. Six recordings were used for each brand and then averaged to report the pH. Two of the bottled water samples tested were below the critical level of 5.2 pH to 5.5 pH, the level at which erosion of enamel occurs. Six of the samples tested were below the critical pH of 6.8, at which erosion of root dentin occurs. The authors conclude that both patients and clinicians incorrectly presume bottled water to be innocuous. Clinicians should be cognizant of the erosive potential of different brands of bottled water to both educate patients and to recommend water with neutral or alkaline pH for patients with symptoms of dry mouth to prevent further deterioration and demineralization of tooth structure.

Performance of Hot Asphalt Mixtures Containing Plastic Bottles as Additive

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Jan Hakeem

2017-01-01

Full Text Available This study focuses on evaluating the resistance of polymer modified asphalt mixes and the role played by asphalt in the realm of construction is undeniably important. Addition of polymers(PB as additives to asphalt helps to improve the strength and water repellent property of the mix and as well as helps environment in various ways and at the same time, analyzing its lower maintenance activities and service life is most important. The use of inexpensive polymers, in this case, waste polymers has without any doubt proven to be the most convenient way of reducing the cost of construction and at the same time maintaining quality. The main resolve for this research was to establish the effects of the use of plastic bottles on hot asphalt and its mixtures. In order to put this into perspective, varying percentages of asphalt mixtures were calculated and subjected to laboratory tests. The two-factor variance analysis (ANOVA was conducted to determine the significance at various confidence limits. The results indicate that the inclusion of Polyethylene Terephthalate (PET had a particularly substantial effect on the properties of asphalt. Consequently, it can encourage the re-utilization of waste in the manufacturing industry in an ecologically friendly and cost-effective way.

The switch to refillable bottled water in Indonesia: a serious health risk

NARCIS (Netherlands)

Komarulzaman, A.; Jong, E. de; Smits, J.P.J.M.

2017-01-01

In recent years, the consumption of refillable bottled water has increased considerably in emerging countries. However, the quality of this water is often questionable, as authorities lack the capacity to properly check refilling depots. Given that refillable bottled water not only replaces

Temporal variation of microbiological and chemical quality of noncarbonated bottled drinking water sold in Sri Lanka.

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Herath, A T; Abayasekara, C L; Chandrajith, Rohana; Adikaram, N K B

2012-03-01

Use of bottled water in Sri Lanka has increased over the last decade, while new brands of bottled water are often introduced to the market. However, the manufacturers' adherence to bottled water regulations is questionable, raising concerns regarding the quality of bottled water. The objective of the current study was to investigate the microbiological and chemical quality of bottled water in Sri Lanka. Thirty bottled water brands were sampled and their chemical and microbiological parameters were analyzed. Microbiological analysis was carried out within 1 to 3, 3 to 6, 6 to 9, and 9 to 12 mo after the date of manufacture. The results indicated that 63% of brands tested exceeded the levels permitted by the Sri Lanka Standards Institution (SLSI) for presumptive total coliforms (TC) (ammonia. The results of this study show the need for the bottling industry to be monitored closely by relevant authorities, in order to provide safe bottled drinking water to consumers in Sri Lanka. © 2012 Institute of Food Technologists®

Filling or Draining a Water Bottle with Two Holes

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Cross, Rod

2016-01-01

Three simple experiments are described using a small water bottle with two holes in the side of the bottle. The main challenge is to predict and then explain the observations, but the arrangements can also be used for quantitative measurements concerning hydrostatic pressure, Bernoulli's equation, surface tension and bubble formation.

Safety of Bottled Water Beverages Including Flavored Water and Nutrient-Added Water Beverages

Science.gov (United States)

... Food Resources for You Consumers FDA Regulates the Safety of Bottled Water Beverages Including Flavored Water and Nutrient-Added Water Beverages ... addition, the flavorings and nutrients added to these beverages must comply with all applicable FDA safety requirements and they must be identified in the ...

Evaluation of radon in hot spring waters in Zacatecas State, Mexico

International Nuclear Information System (INIS)

Favila R, E.; Lopez del Rio, H.; Davila R, I.; Mireles G, F.

2010-10-01

It is well know that radon is a potent human carcinogen. Because of the health concern of radon exposure, concentrations of 222 Rn were determined in ten hot spring water samples from the Mexican state of Zacatecas. The thermal water is collected in pools and used mainly for recreational purposes. In addition to radon level, the water samples were characterized for temperature, conductivity, and ph. Liquid scintillation spectrometry was used to measure 222 Rn and its decay products by mixing directly an aliquot of water with a commercial liquid scintillation. All measurements were carried out using a liquid scintillation counter (Wallac 1411). The water temperature ranged from 28 to 59 C, while the ph varied from 7.2 to 9.0, and the water conductivity was between 202.4 and 1072 μS/cm. The 222 Rn concentration varied in the range 3.9-32.6 Bq/L. In addition, the risk to radon exposure was assessed by considering three -real and possible- radon exposure scenarios: 1) ingestion of bottled thermal water, 2) direct ingestion of thermal water; and 3) vapor inhalation. The annual effective dose calculated for ingestion of bottled thermal water was 0.010-0.083 mSv/yr; for ingestion of water was 0.65-5.47 mSv/yr; and for inhalation was 0.28-2.81 mSv/yr. (Author)

Life cycle assessment of bottled water: A case study of Green2O products.

Science.gov (United States)

Horowitz, Naomi; Frago, Jessica; Mu, Dongyan

2018-03-01

This study conducted a full life cycle analysis of bottled water on four types of bottles: ENSO, PLA (corn based), recycled PET, and regular (petroleum based) PET, to discern which bottle material is more beneficial to use in terms of environmental impacts. PET bottles are the conventional bottles used that are not biodegradable and accumulate in landfills. PLA corn based bottles are derived from an organic substance and are degradable under certain environmental conditions. Recycled PET bottles are purified PET bottles that were disposed of and are used in a closed loop system. An ENSO bottle contains a special additive which is designed to help the plastic bottle degrade after disposed of in a landfill. The results showed that of all fourteen impact categories examined, the recycled PET and ENSO bottles were generally better than the PLA and regular PET bottles; however, the ENSO had the highest impacts in the categories of global warming and respiratory organics, and the recycled PET had the highest impact in the eutrophication category. The life cycle stages that were found to have the highest environmental impacts were the bottle manufacturing stage and the bottled water distribution to storage stage. Analysis of the mixed bottle material based on recycled PET resin and regular PET resin was discussed as well, in which key impact categories were identified. The PLA bottle contained extremely low impacts in the carcinogens, respiratory organics and global warming categories, yet it still contained the highest impacts in seven of the fourteen categories. Overall, the results demonstrate that the usage of more sustainable bottles, such as biodegradable ENSO bottles and recycled PET bottles, appears to be a viable option for decreasing impacts of the bottled water industry on the environment. Published by Elsevier Ltd.

Antimony leaching from polyethylene terephthalate (PET) plastic used for bottled drinking water.

Science.gov (United States)

Westerhoff, Paul; Prapaipong, Panjai; Shock, Everett; Hillaireau, Alice

2008-02-01

Antimony is a regulated contaminant that poses both acute and chronic health effects in drinking water. Previous reports suggest that polyethylene terephthalate (PET) plastics used for water bottles in Europe and Canada leach antimony, but no studies on bottled water in the United States have previously been conducted. Nine commercially available bottled waters in the southwestern US (Arizona) were purchased and tested for antimony concentrations as well as for potential antimony release by the plastics that compose the bottles. The southwestern US was chosen for the study because of its high consumption of bottled water and elevated temperatures, which could increase antimony leaching from PET plastics. Antimony concentrations in the bottled waters ranged from 0.095 to 0.521 ppb, well below the US Environmental Protection Agency (USEPA) maximum contaminant level (MCL) of 6 ppb. The average concentration was 0.195+/-0.116 ppb at the beginning of the study and 0.226+/-0.160 ppb 3 months later, with no statistical differences; samples were stored at 22 degrees C. However, storage at higher temperatures had a significant effect on the time-dependent release of antimony. The rate of antimony (Sb) release could be fit by a power function model (Sb(t)=Sb 0 x[Time, h]k; k=8.7 x 10(-6)x[Temperature ( degrees C)](2.55); Sb 0 is the initial antimony concentration). For exposure temperatures of 60, 65, 70, 75, 80, and 85 degrees C, the exposure durations necessary to exceed the 6 ppb MCL are 176, 38, 12, 4.7, 2.3, and 1.3 days, respectively. Summertime temperatures inside of cars, garages, and enclosed storage areas can exceed 65 degrees C in Arizona, and thus could promote antimony leaching from PET bottled waters. Microwave digestion revealed that the PET plastic used by one brand contained 213+/-35 mgSb/kg plastic; leaching of all the antimony from this plastic into 0.5L of water in a bottle could result in an antimony concentration of 376 ppb. Clearly, only a small

Macro and microelements in bottled and tap waters of Serbia

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Petrović Tanja M.

2012-01-01

Full Text Available Comparative analysis between bottled and tap waters as well as its comparison with current Serbian regulations, European Union Directives and World Health Organization standard are shown in this paper. Thirteen bottled waters and fourteen tap waters from the territory of Serbia were analyzed in the Federal Institute for Geosciences and Natural Resources (BGR laboratory in Berlin, for the purpose of the “Geochemistry of European Bottled Water“ project conducted by EuroGeo Survey Geochemistry (EGS. Macrocomponents (main cations and anions of ground waters usually reflect on lithogeochemistry of the aquifer, while microcomponents indicate the circulation of ground water through the different lithological environment. Analyzed bottled waters could be classified as those with low mineral content (M<500 mg/L if HCO3 anion and Ca and Mg cations were the prevailing ones, or mineral (M>500 mg/L with prevailing HCO3 anion and Na cation. Waters with low mineral content were mainly from limestone and dolomite, while mineral waters mainly originated from magmatic and metamorphic rocks. Higher content of Cs, Li, Ge, Rb and F in bottled waters indicates the importance of the magmatic intrusions influence on their chemical composition. In some waters higher content of B, I, NH4, as well as of Tl and W has been observed which can be attributed to water’s circulation through different lithological complexes. Tap water was mostly obtained from groundwater (from Neogen and alluvial aquifers and karst springs with rest being those of rivers and surface accumulations. Tap waters from Central Serbia were with low mineral content, with prevailing HCO3 anion and Ca and Mg cations, while waters from Vojvodina, the northern province of Serbia, were with higher mineralization, HCO3-Na. Chemical analyses of the sampled tap waters showed good quality, with exception of waters from the cities of Senta and Zrenjanin in Vojvodina. High values of B (1170 and 895 g/L, As

40 CFR 141.101 - Use of bottled water.

Science.gov (United States)

2010-07-01

... 40 Protection of Environment 22 2010-07-01 2010-07-01 false Use of bottled water. 141.101 Section 141.101 Protection of Environment ENVIRONMENTAL PROTECTION AGENCY (CONTINUED) WATER PROGRAMS (CONTINUED) NATIONAL PRIMARY DRINKING WATER REGULATIONS Use of Non-Centralized Treatment Devices § 141.101...

[A norovirus-borne outbreak caused by contaminated bottled spring water in a school, Zhejiang province].

Science.gov (United States)

Shen, Ji-chuan; Lin, Jun-fen; Gao, Jie; Yao, Wen-ting; Wen, Dong; Liu, Guang-tao; Han, Jian-kang; Ma, Hui-lai; Zhang, Li-jie; Zhu, Bao-ping

2011-08-01

To study a local hospital reported acute gastroenteritis in a boarding school on its source of infection, mode of transmission and risk factors of the infection. A suspected case was defined as who had developed diarrhea (≥ 3 times/day) or vomiting among teachers or students of the school, during April 19 - 30, 2010. A confirmed case was from a probable case plus tested positive for norovirus in stool specimens by using RT-PCR. Stool specimens of cases and environmental specimens were collected for laboratory diagnosis. In a case-control study, we compared exposures to sources of bottled water, consumption of bottled water, and hygienic habits of 220 probable or confirmed cases from April 21 - 23 in the peak of the outbreak, together with another 220 controls, with frequency-matched by school grade. 20.3% of the 1536 students but none of the teachers developed the disease. 98.6% of the cases (n = 217) and 85.5% (n = 188) of the controls had drunk bottled water in the classroom (OR(M-H) = 12.3, 95%CI: 3.7 - 40.9). 47.9% (n = 104) of the cases and 41.5% (n = 78) of the controls had drunk unboiled bottled water in classroom (OR(M-H) = 3.8, 95%CI: 1.5 - 9.6). 47.9% (n = 104) of the cases and 48.4% (n = 91) of the controls had drunk bottled mixed water (boiled and unboiled) in the classroom (OR(M-H) = 2.8, 95%CI: 1.1 - 7.0). Stool specimens from 3 cases and one bottle of uncovered bottled water in classroom showed positive of having norovirus genotype II. Coliforms was cultured much higher rates than standard deviations in the bottled water. The factory making the bottled water was not licensed or having strict disinfection facilities. Bottled spring water contaminated by norovirus was responsible for this outbreak.

SmartStuff: A case study of a smart water bottle.

Science.gov (United States)

Jovanov, Emil; Nallathimmareddygari, Vindhya R; Pryor, Jonathan E

2016-08-01

The rapid growth of Internet of Things (IoT) and miniature wearable biosensors have generated new opportunities for personalized eHealth and mHealth services. Smart objects equipped with physiological sensors can provide robust monitoring of activities of daily living and context for wearable physiological sensors. We present a case study of an intelligent water bottle that can precisely measure the amount of liquid in the bottle, monitor activity using inertial sensors, and physiological parameters using a touch and photoplethysmographic sensor. We evaluate two system configurations: a smart water bottle integrated into a personal body sensor network and a cloud based device. This paper presents system organization and the results from preliminary field testing of the prototype device.

White HDPE bottles as source of serious contamination of water samples with Ba and Zn.

Science.gov (United States)

Reimann, Clemens; Grimstvedt, Andreas; Frengstad, Bjørn; Finne, Tor Erik

2007-03-15

During a recent study of surface water quality factory new white high-density polyethylene (HDPE) bottles were used for collecting the water samples. According to the established field protocol of the Geological Survey of Norway the bottles were twice carefully rinsed with water in the field prior to sampling. Several blank samples using milli-Q (ELGA) water (>18.2 MOmega) were also prepared. On checking the analytical results the blanks returned values of Ag, Ba, Sr, V, Zn and Zr. For Ba and Zn the values (c. 300 microg/l and 95 microg/l) were about 10 times above the concentrations that can be expected in natural waters. A laboratory test of the bottles demonstrated that the bottles contaminate the samples with significant amounts of Ba and Zn and some Sr. Simple acid washing of the bottles prior to use did not solve the contamination problem for Ba and Zn. The results suggest that there may exist "clean" and "dirty" HDPE bottles depending on manufacturer/production process. When collecting water samples it is mandatory to check bottles regularly as a possible source of contamination.

The bacteriological quality of different brands of bottled water available to consumers in Ile-Ife, south-western Nigeria.

Science.gov (United States)

Igbeneghu, Oluwatoyin A; Lamikanra, Adebayo

2014-11-28

The upsurge in the demand for bottled water has prompted the interest of many manufacturers in the production of bottled water and very many water bottling companies are therefore involved in its production. These range from large scale multinational companies to medium scale business enterprises, institutional and government business investment companies as well as small scale entrepreneurs. There is however little information on the comparative quality of bottled water brands produced by different classes of water bottling companies in Nigeria. This study was undertaken to determine the bacteriological quality of brands of bottled water available to consumers in Ile-Ife. Forty-three samples of bottled water comprising of three batches each of thirteen bottled water brands and two batches of two brands were purchased and analyzed for total bacterial count, presence of coliform and the presence of other bacterial indicators of drinking water quality. Only 67.4% of the water samples representing the products of 10 companies or 66.7% of the brands had heterotrophic counts within the acceptable limits. Coliforms present in 100 ml of water were detected in 26.7% of the bottled water brands. Other indicator organisms detected included Staphylococci isolated from 27.9% of the samples (33.3% of the brands) and specifically Staphylococcus aureus found in four brands constituting 14% of the samples. Pseudomonas strains were consistently detected in consecutive batches of three brands of the water samples. Bottled water samples produced by the large scale multinational producers were of acceptable bacteriological quality unlike those produced by most small companies. There is need for a greater control of water bottling processes carried out by commercial bottled water producers in Nigeria.

Endocrine disruptors in bottled mineral water: total estrogenic burden and migration from plastic bottles.

Science.gov (United States)

Wagner, Martin; Oehlmann, Jörg

2009-05-01

Food consumption is an important route of human exposure to endocrine-disrupting chemicals. So far, this has been demonstrated by exposure modeling or analytical identification of single substances in foodstuff (e.g., phthalates) and human body fluids (e.g., urine and blood). Since the research in this field is focused on few chemicals (and thus missing mixture effects), the overall contamination of edibles with xenohormones is largely unknown. The aim of this study was to assess the integrated estrogenic burden of bottled mineral water as model foodstuff and to characterize the potential sources of the estrogenic contamination. In the present study, we analyzed commercially available mineral water in an in vitro system with the human estrogen receptor alpha and detected estrogenic contamination in 60% of all samples with a maximum activity equivalent to 75.2 ng/l of the natural sex hormone 17beta-estradiol. Furthermore, breeding of the molluskan model Potamopyrgus antipodarum in water bottles made of glass and plastic [polyethylene terephthalate (PET)] resulted in an increased reproductive output of snails cultured in PET bottles. This provides first evidence that substances leaching from plastic food packaging materials act as functional estrogens in vivo. Our results demonstrate a widespread contamination of mineral water with xenoestrogens that partly originates from compounds leaching from the plastic packaging material. These substances possess potent estrogenic activity in vivo in a molluskan sentinel. Overall, the results indicate that a broader range of foodstuff may be contaminated with endocrine disruptors when packed in plastics.

Predictors of Drinking Water Boiling and Bottled Water Consumption in Rural China: A Hierarchical Modeling Approach.

Science.gov (United States)

Cohen, Alasdair; Zhang, Qi; Luo, Qing; Tao, Yong; Colford, John M; Ray, Isha

2017-06-20

Approximately two billion people drink unsafe water. Boiling is the most commonly used household water treatment (HWT) method globally and in China. HWT can make water safer, but sustained adoption is rare and bottled water consumption is growing. To successfully promote HWT, an understanding of associated socioeconomic factors is critical. We collected survey data and water samples from 450 rural households in Guangxi Province, China. Covariates were grouped into blocks to hierarchically construct modified Poisson models and estimate risk ratios (RR) associated with boiling methods, bottled water, and untreated water. Female-headed households were most likely to boil (RR = 1.36, p water, or use electric kettles if they boiled. Our findings show that boiling is not an undifferentiated practice, but one with different methods of varying effectiveness, environmental impact, and adoption across socioeconomic strata. Our results can inform programs to promote safer and more efficient boiling using electric kettles, and suggest that if rural China's economy continues to grow then bottled water use will increase.

Multi-generational drinking of bottled low mineral water impairs bone quality in female rats.

Directory of Open Access Journals (Sweden)

Zhiqun Qiu

Full Text Available Because of reproductions and hormone changes, females are more sensitive to bone mineral loss during their lifetime. Bottled water has become more popular in recent years, and a large number of products are low mineral water. However, research on the effects of drinking bottled low mineral water on bone health is sparse.To elucidate the skeletal effects of multi-generational bottled water drinking in female rats.Rats continuously drank tap water (TW, bottled natural water (bNW, bottled mineralized water (bMW, or bottled purified water (bPW for three generations.The maximum deflection, elastic deflection, and ultimate strain of the femoral diaphysis in the bNW, bMW, and bPW groups and the fracture strain in the bNW and bMW groups were significantly decreased. The tibiae calcium levels in both the bNW and bPW groups were significantly lower than that in the TW group. The tibiae and teeth magnesium levels in both the bNW and bPW groups were significantly lower than those in the TW group. The collagen turnover markers PICP (in both bNW and bPW groups were significantly lower than that in the TW group. In all three low mineral water groups, the 1,25-dihydroxy-vitamin D levels were significantly lower than those in the TW group.Long-term drinking of low mineral water may disturb bone metabolism and biochemical properties and therefore weaken biomechanical bone properties in females. Drinking tap water, which contains adequate minerals, was found to be better for bone health. To our knowledge, this is the first report on drinking bottled low mineral water and female bone quality on three generation model.

Is Your Drinking Water Acidic? A Comparison of the Varied pH of Popular Bottled Waters.

Science.gov (United States)

Wright, Kellie F

2015-06-01

Dental professionals continually educate patients on the dangers of consuming acidic foods and beverages due to their potential to contribute to dental erosion and tooth decay. Excess acid in the diet can also lead to acidosis, which causes negative systemic side effects. However, water is not typically categorized as acidic. The purpose of this in-vitro study was to investigate the pH levels of several popular brands of bottled water and compare them to various other acidic beverages. Two different brands of marketed alkaline water (with a pH of 8.8 or higher) were also studied, tested for acidity and described. A pilot in-vitro study was conducted to determine the pH levels of a convenience sample of popular brands of bottled water, tap water and other known acidic beverages in comparison with the pH values reported on the respective manufacturers' website. Each beverage was tested in a laboratory using a calibrated Corning pH meter model 240, and waters were compared to the corresponding company's testified pH value. Waters were also compared and contrasted based on their process of purification. The data was then compiled and analyzed descriptively. The pH values for the tested beverages and bottled waters were found to be predominantly acidic. Ten out of the 14 beverages tested were acidic (pHwaters were neutral (pH=7) and 2 bottled waters were alkaline (pH>7). The majority of waters tested had a more acidic pH when tested in the lab than the value listed in their water quality reports. It is beneficial for the health care provider to be aware of the potential acidity of popular bottled drinking waters and educate patients accordingly. Copyright © 2015 The American Dental Hygienists’ Association.

Culture -independent Pathogenic Bacterial Communities in Bottled Mineral Water

Directory of Open Access Journals (Sweden)

Hamdy A. Hassan

2015-08-01

Full Text Available Bottled mineral water (BMW is an alternative to mains water and consider it to be better and safer. Access to safe BMW from the bacteria involving potential health hazard is essential to health. Cultivation-independent technique PCR-based single-strand conformation polymorphism (SSCP for genetic profiling of PCR-amplified 16S rRNA genes was performed using Com primer set targeting the 16S rRNA genes for detection of pathogenic bacteria in bottled mineral water from the final product of six factories for bottled mineral drinking water in Wadi El-natron region- Egypt. These factories use often ozone technology to treat large quantities of water because of its effectiveness in purifying and conditioning water. A total of 27 single products were isolated from the profiles by PCR re-amplification and cloning. Sequence analysis of 27 SSCP bands revealed that the 16S rRNA sequences were clustered into seven operational taxonomic units (OTUs and the compositions of the communities of the six samples were all common. The results showed that most communities from phyla Alphaproteobacteria and certainly in the Sphingomonas sp. Culture-independent approaches produced complementary information, thus generating a more accurate view for the bacterial community in the BMW, particularly in the disinfection step, as it constitutes the final barrier before BMW distribution to the consumer

Random survey of the microbial quality of bottled water in South Africa

African Journals Online (AJOL)

Total and faecal coliform bacteria, enterococci, C. perfringens, bacteriophages or enteric viruses were not detected in any of the ten bottled water samples analysed. It can be concluded that the microbial quality of eight of the ten selected bottled water samples analysed was within the acceptable limits set by the SABS ...

A survey of the inorganic chemistry of bottled mineral waters from the British Isles

International Nuclear Information System (INIS)

Smedley, Pauline L.

2010-01-01

Research highlights: → Bottled waters from the UK have major-ion compositions that broadly reflect the compositions of groundwaters abstracted directly from the corresponding host aquifers. → Many trace elements differ in composition from in situ groundwaters due to post-abstraction modifying processes. → All parameters analysed comply with European and national limits for drinking water and with WHO guideline values; elements that most closely approach the limits include U, Ba. → Bottled water compositions clearly show the influence of contamination with Sb from PET bottles, although concentrations do not exceed drinking-water limits. - Abstract: The inorganic chemistry of 85 samples of bottled natural mineral waters and spring waters has been investigated from 67 sources across the British Isles (England, Wales, Scotland, Northern Ireland, Republic of Ireland). Sources include boreholes, springs and wells. Waters are from a diverse range of aquifer lithologies and are disproportionately derived from comparatively minor aquifers, the most represented being Lower Palaeozoic (10 sources), Devonian Sandstone (10 sources) and Carboniferous Limestone (9 sources). The waters show correspondingly variable major-ion compositions, ranging from Ca-HCO 3 , through mixed-cation-mixed-anion to Na-HCO 3 types. Concentrations of total dissolved solids are mostly low to very low (range 58-800 mg/L). All samples analysed in the study had concentrations of inorganic constituents well within the limits for compliance with European and national standards for bottled waters. Concentrations of NO 3 -N reached up to half the limit of 11.3 mg/L, although 62% of samples had concentrations 10 μg/L, both being from the Welsh Devonian Sandstone. The highest observed U concentration was 13.6 μg/L. Solute concentrations in waters contained in glass bottles compared with waters in PET showed slightly though significantly higher concentrations of Al, Ce, Cu, La, Nd, Mn, Sn, W, Zn and

Stochastic Optimization in The Power Management of Bottled Water Production Planning

Science.gov (United States)

Antoro, Budi; Nababan, Esther; Mawengkang, Herman

2018-01-01

This paper review a model developed to minimize production costs on bottled water production planning through stochastic optimization. As we know, that planning a management means to achieve the goal that have been applied, since each management level in the organization need a planning activities. The built models is a two-stage stochastic models that aims to minimize the cost on production of bottled water by observing that during the production process, neither interfernce nor vice versa occurs. The models were develop to minimaze production cost, assuming the availability of packing raw materials used considered to meet for each kind of bottles. The minimum cost for each kind production of bottled water are expressed in the expectation of each production with a scenario probability. The probability of uncertainly is a representation of the number of productions and the timing of power supply interruption. This is to ensure that the number of interruption that occur does not exceed the limit of the contract agreement that has been made by the company with power suppliers.

10 CFR 431.102 - Definitions concerning commercial water heaters, hot water supply boilers, and unfired hot water...

Science.gov (United States)

2010-01-01

... supply boilers, and unfired hot water storage tanks. 431.102 Section 431.102 Energy DEPARTMENT OF ENERGY... Water Heaters, Hot Water Supply Boilers and Unfired Hot Water Storage Tanks § 431.102 Definitions concerning commercial water heaters, hot water supply boilers, and unfired hot water storage tanks. The...

Estrogenic activity, selected plasticizers and potential health risks associated with bottled water in South Africa.

Science.gov (United States)

Aneck-Hahn, Natalie H; Van Zijl, Magdalena C; Swart, Pieter; Truebody, Barry; Genthe, Bettina; Charmier, Jessica; Jager, Christiaan De

2018-04-01

Potential endocrine disrupting chemicals (EDCs) are present in bottled water from various countries. In South Africa (SA), increased bottled water consumption and concomitant increases in plastic packaging create important consequences for public health. This study aimed to screen SA bottled water for estrogenic activity, selected target chemicals and assessing potential health risks. Ten bottled water brands were exposed to 20 °C and 40 °C over 10 days. Estrogenic activity was assessed using the recombinant yeast estrogen screen (YES) and the T47D-KBluc reporter gene assay. Solid phase extracts of samples were analyzed for bis(2-ethylhexyl) adipate (DEHA), selected phthalates, bisphenol-A (BPA), 4-nonylphenol (4-NP), 17β-estradiol (E 2 ), estrone (E 1 ), and ethynylestradiol (EE 2 ) using gas chromatography-mass spectrophotometry. Using a scenario-based health risk assessment, human health risks associated with bottled water consumption were evaluated. Estrogenic activity was detected at 20 °C (n = 2) and at 40 °C (n = 8). Estradiol equivalent (EEq) values ranged from 0.001 to 0.003 ng/L. BPA concentrations ranged from 0.9 ng/L to 10.06 ng/L. Although EEqs and BPA concentrations were higher in bottled water stored at 40 °C compared to 20 °C, samples posed an acceptable risk for a lifetime of exposure. Irrespective of temperature, bottled water from SA contained chemicals with acceptable health risks.

Random survey of the microbial quality of bottled water in South Africa

African Journals Online (AJOL)

Random survey of the microbial quality of bottled water in South Africa. Marthie M Ehlers, Walda B Van Zyl, Dobromir N Pavlov, Etienne E Muller. Abstract. Due to the increased demand and consumption of bottled water in South Africa, there has been a growing concern about the microbiological quality of this product.

Changes in Isotopic Composition of Bottled Natural Waters Due to Different Storage Conditions

Energy Technology Data Exchange (ETDEWEB)

Ferjan, T. [Geological Survey of Slovenia, Department of Hydrogeology, Ljubljana (Slovenia); Brencic, M. [Faculty of Natural Sciences and Engineering, Department of Geology, and Geological Survey of Slovenia, Department of Hydrogeology, Ljubljana (Slovenia); Vreca, P. [Jozef Stefan Institute, Department of Environmental Sciences, Ljubljana (Slovenia)

2013-07-15

To establish the influence of environmental conditions on processes affecting the stable isotopic composition of bottled water during storage, various brands of bottled water were exposed for 2 years in different conditions. Selected low mineralized natural mineral water of one particular brand stored in polyethylene terephthalate (PET) bottles was placed at three different locations with different physical conditions (temperature, relative humidity, air pressure, exposure to sunlight). For comparison, bottles of three other low mineralized natural mineral water brands, each from a different aquifer source, were placed in parallel at one of the locations. Each location was characterized by temperature, relative humidity and air pressure measurements. pH, conductivity and stable isotopic composition of oxygen, hydrogen and carbon in dissolved inorganic carbon ({delta}{sup 18}O, {delta}{sup 2}H, {delta}{sup 13}C{sub DIC}) were measured in regular intervals for nearly two years. Preliminary results from each location show noticeable changes in isotopic composition as well as the physical parameters of water with time of storage.

Preference for tap, bottled, and recycled water: Relations to PTC taste sensitivity and personality.

Science.gov (United States)

Harmon, Daniel; Gauvain, Mary; Z Reisz; Arthur, Isaac; Story, S Drew

2018-02-01

This study investigated people's preferences for different water sources and factors that predict such preferences using a blind taste test. Water preferences of 143 participants for one name-brand bottled water, one groundwater-sourced tap water, and one indirect potable reuse (IDR) water were assessed. For predictors of water preference, we measured each participant's PTC taste sensitivity and assessed two personality traits (Neuroticism, Openness to Experience). We also explored participants' descriptions of each water source. Results indicate a preference for water treated with Reverse Osmosis (RO) (bottled and IDR water) over groundwater-sourced water, which had higher pH levels and lower concentrations of Ca and HCO 3 - . PTC taste sensitivity did not predict preferences, while Openness to Experience and Neuroticism predicted preference for IDR water. Positive relations between Openness to Experience and preferences for bottled and IDR water were moderated by gender and were stronger among females. Participants described water primarily by its taste and texture. Findings suggest that (1) tap water treated by RO is equally preferable to some bottled water, (2) personality traits may affect water preferences, and (3) prior findings of gender differences in preferences for bottled water may reflect personality characteristics. Efforts to increase acceptance for sustainable water alternatives, such as IDR, may be more successful by assuring consumers about taste and addressing personality traits that encourage or inhibit use. Copyright © 2017 Elsevier Ltd. All rights reserved.

Getting into hot water Problematizing hot water service demand: The case of Old Cairo

Science.gov (United States)

Culhane, Thomas Henry

This dissertation analyzes hot water demand and service infrastructure in two neighboring but culturally distinct communities of the urban poor in the inner-city area of central Cairo. The communities are the Historic Islamic Cairo neighborhood of Darb Al Ahmar at the foot of Al-Azhar park, and the Zurayib neighborhood of Manshiyat Nasser where the Coptic Zabaleen Recyclers live. The study focuses on the demand side of the hot water issue and involves consideration of built-environment infrastructures providing piped water, electricity, bottled gas, sewage, and the support structures (wiring and plumbing) for consumer durables (appliances such as hot water heaters, stoves, refrigerators, air conditioners) as well as water pumps and water storage tanks. The study asks the questions "How do poor communities in Cairo value hot water" and "How do cost, infrastructure and cultural preferences affect which attributes of hot water service are most highly preferred?". To answer these questions household surveys based primarily on the World Bank LSMS modules were administered by professional survey teams from Darb Al Ahmar's Aga Khan Trust for Culture and the Zabaleen's local NGO "Spirit of Youth" in their adjacent conununities in and surrounding historic Cairo. In total 463 valid surveys were collected, (231 from Darb Al Ahmar, 232 from the Zabaleen). The surveys included a contingent valuation question to explore Willingness to Pay for improved hot water service; the surveys queried household assets as proxies for income. The dissertation's findings reveal that one quarter of the residents of Darb Al Ahmar and two-thirds of the residents of Manshiyet Nasser's Zabaleen lack conventional water heating service. Instead they employ various types of stoves and self-built contraptions to heat water, usually incurring considerable risk and opportunity costs. However the thesis explores the notion that this is rational "satisficing" behavior; despite the shortcomings of such self

Treatment techniques for the recycling of bottle washing water in the soft drinks industry.

Science.gov (United States)

Ramirez Camperos, E; Mijaylova Nacheva, P; Diaz Tapia, E

2004-01-01

The soft drink production is an important sector in the manufacturing industry of Mexico. Water is the main source in the production of soft drinks. Wastewater from bottle washing is almost 50% of the total wastewater generated by this industry. In order to reduce the consumption of water, the water of the last bottle rinse can be reused in to the bottle pre-rinse and pre-washing cycles. This work presents the characterization of the final bottle washing rinse discharge and the treatability study for the most appropriate treatment system for recycling. Average characteristics of the final bottle wash rinse were as follows: Turbidity 40.46 NTU, COD 47.7 mg/L, TSS 56 mg/L, TS 693.6 mg/L, electrical conductivity 1,194 microS/cm. The results of the treatability tests showed that the final rinse water can be used in the pre-rinse and pre-washing after removing the totality of the suspended solids, 80% of the COD and 75% of the dissolved solids. This can be done using the following treatment systems: filtration-adsorption-reverse osmosis, or filtration-adsorption-ion exchange. The installation of these treatment techniques in the soft drink industry would decrease bottle washing water consumption by 50%.

Preconcentration and Determination of Antimony in Drinking Water Bottled by Modified Nano-Alumina

Directory of Open Access Journals (Sweden)

M Mohammad Zakizade

2016-01-01

Full Text Available Abstract Introduction: Antimony trioxide (Sb2O3 has been utilized as a catalyst in polyethylene terephtalate (PET production, and the studies conducted on the bottled water has demonstrated that antimony can be leached from PET bottles into drinking water. Methods: In this study, a simple method was applied in order to determine the trace amount of antimony in bottled drinking water based on preconcentration /solid phase extraction. The nano alumina modified with Schiff base ligand was used in regard with Sb preconcentration. The experiments were performed in a continuous system and HCI was used as eluent of Sb ion. Several chemical and flow variables were optimized for a quantitative preconcentration and determination of Sb ion. The atomic absorption spectroscopy was used to determine Sb ion concentration. In order to study the keeping conditions on the leaching of Sb ion from PET plastic, drinking water bottles were kept in different conditions(room temperature, sunny light and -18˚C. Results: The calibration graph was linear in the range of 0.5 to 15.0 ppm Sb with detection limit of 0.055 ppm. The flow rate of sample was optimized in range of 1.0-9.0 mLmin-1 and Sb ion can be quantitatively eluted at 90 Vsample: Veluent retio. Conclusion: The study results revealed that the modified nano alumina is an effective sorbent in regard with absorbing Sb ion from water and HCI 1M can be used as an appropriate eluent. Maximum leaching of Sb ion is observed when the bottled drinking water was exposed to the sun light. Keywords: Antimony; Bottled drinking water; Modified alumina; Preconcentration

Community Response to Impaired Drinking Water Quality: Evidence from Bottled Water Sales

Science.gov (United States)

Allaire, M.; Zheng, S.; Lall, U.

2017-12-01

Drinking water contaminants pose a harm to public health. When confronted with elevated contaminate levels, individuals can take averting actions to reduce exposure, such as bottled water purchases. This study addresses a problem of national interest given that 9 to 45 million people have been affected by drinking water quality violations in each of the past 34 years. Moreover, few studies address averting behavior and avoidance costs due to water quality violations. This study assesses how responses might differ across baseline risk of impaired water quality and demographics of service area. We match a panel of weekly supermarket sales data with geocoded violations data for 67 counties in the Southeast from 2006-2015. We estimate the change in bottled water sales due to drinking water violations using a fixed effects model. Observing market behavior also allows us to calculate the cost of these averting actions. Critical findings from this study contribute to understanding how communities respond to water quality violations. We find that violations have considerable effects on bottled water consumption. Sales increase 8.1 percent due to violations related to microorganisms and 31.2 percent due to Tier 1 violations, which pose an immediate health risk. In addition, we calculate a national cost of averting actions of $26 million for microorganism violations from 2006-2015, which represents a lower-bound estimate. Averting costs vary considerably across the U.S. and some counties bear a particularly large burden, such as in California and Texas. Overall, this study provides insight into how averting behavior differs across contaminant type, water utility characteristics, and community demographics. Such knowledge can aid public health agencies, water systems, and environmental regulators to direct assistance to communities most in need.

Determination of dimethyl selenide and dimethyl sulphide compounds causing off-flavours in bottled mineral waters.

Science.gov (United States)

Guadayol, Marta; Cortina, Montserrat; Guadayol, Josep M; Caixach, Josep

2016-04-01

Sales of bottled drinking water have shown a large growth during the last two decades due to the general belief that this kind of water is healthier, its flavour is better and its consumption risk is lower than that of tap water. Due to the previous points, consumers are more demanding with bottled mineral water, especially when dealing with its organoleptic properties, like taste and odour. This work studies the compounds that can generate obnoxious smells, and that consumers have described like swampy, rotten eggs, sulphurous, cooked vegetable or cabbage. Closed loop stripping analysis (CLSA) has been used as a pre-concentration method for the analysis of off-flavour compounds in water followed by identification and quantification by means of GC-MS. Several bottled water with the aforementioned smells showed the presence of volatile dimethyl selenides and dimethyl sulphides, whose concentrations ranged, respectively, from 4 to 20 ng/L and from 1 to 63 ng/L. The low odour threshold concentrations (OTCs) of both organic selenide and sulphide derivatives prove that several objectionable odours in bottled waters arise from them. Microbial loads inherent to water sources, along with some critical conditions in water processing, could contribute to the formation of these compounds. There are few studies about volatile organic compounds in bottled drinking water and, at the best of our knowledge, this is the first study reporting the presence of dimethyl selenides and dimethyl sulphides causing odour problems in bottled waters. Copyright © 2016 Elsevier Ltd. All rights reserved.

Disaggregating Hot Water Use and Predicting Hot Water Waste in Five Test Homes

Energy Technology Data Exchange (ETDEWEB)

Henderson, H.; Wade, J.

2014-04-01

While it is important to make the equipment (or 'plant') in a residential hot water system more efficient, the hot water distribution system also affects overall system performance and energy use. Energy wasted in heating water that is not used is estimated to be on the order of 10 to 30 percent of total domestic hot water (DHW) energy use. This field monitoring project installed temperature sensors on the distribution piping (on trunks and near fixtures) and programmed a data logger to collect data at 5 second intervals whenever there was a hot water draw. This data was used to assign hot water draws to specific end uses in the home as well as to determine the portion of each hot water that was deemed useful (i.e., above a temperature threshold at the fixture). Five houses near Syracuse NY were monitored. Overall, the procedures to assign water draws to each end use were able to successfully assign about 50% of the water draws, but these assigned draws accounted for about 95% of the total hot water use in each home. The amount of hot water deemed as useful ranged from low of 75% at one house to a high of 91% in another. At three of the houses, new water heaters and distribution improvements were implemented during the monitoring period and the impact of these improvements on hot water use and delivery efficiency were evaluated.

Disaggregating Hot Water Use and Predicting Hot Water Waste in Five Test Homes

Energy Technology Data Exchange (ETDEWEB)

Henderson, Hugh [ARIES Collaborative, New York, NY (United States); Wade, Jeremy [ARIES Collaborative, New York, NY (United States)

2014-04-01

While it is important to make the equipment (or "plant") in a residential hot water system more efficient, the hot water distribution system also affects overall system performance and energy use. Energy wasted in heating water that is not used is estimated to be on the order of 10%-30% of total domestic hot water (DHW) energy use. This field monitoring project installed temperature sensors on the distribution piping (on trunks and near fixtures) in five houses near Syracuse, NY, and programmed a data logger to collect data at 5 second intervals whenever there was a hot water draw. This data was used to assign hot water draws to specific end uses in the home as well as to determine the portion of each hot water that was deemed useful (i.e., above a temperature threshold at the fixture). Overall, the procedures to assign water draws to each end use were able to successfully assign about 50% of the water draws, but these assigned draws accounted for about 95% of the total hot water use in each home. The amount of hot water deemed as useful ranged from low of 75% at one house to a high of 91% in another. At three of the houses, new water heaters and distribution improvements were implemented during the monitoring period and the impact of these improvements on hot water use and delivery efficiency were evaluated.

Acetaldehyde in mineral water stored in polyethylene terephthalate (PET) bottles: Odour threshold and quantification

NARCIS (Netherlands)

Nijssen, B.; Kamperman, T.; Jetten, J.

1996-01-01

The use of PET bottles for packaging soft drinks and mineral waters is still growing world wide. The production process for these bottles is improving constantly. These improvements are focussed on bottles with better barrier properties, higher inertness and higher heat stability. One of the factors

Training of panellists for the sensory control of bottled natural mineral water in connection with water chemical properties.

Science.gov (United States)

Rey-Salgueiro, Ledicia; Gosálbez-García, Aitana; Pérez-Lamela, Concepción; Simal-Gándara, Jesús; Falqué-López, Elena

2013-11-01

As bottled mineral water market is increasing in the world (especially in emergent and developed countries), the development of a simple protocol to train a panel to evaluate sensory properties would be a useful tool for natural drinking water industry. A sensory protocol was developed to evaluate bottled natural mineral water (17 still and 10 carbonated trademarks). The tasting questionnaire included 13 attributes for still water plus overall impression and they were sorted by: colour hues, transparency and brightness, odour/aroma and taste/flavour/texture and 2 more for carbonated waters (bubbles and effervescence). The training lasted two months with, at least, 10 sessions, was adequate to evaluate bottled natural mineral water. To confirm the efficiency of the sensory training procedure two sensory groups formed the whole panel. One trained panel (6 persons) and one professional panel (6 sommeliers) and both participated simultaneously in the water tasting evaluation of 3 sample lots. Similar average scores obtained from trained and professional judges, with the same water trademarks, confirmed the usefulness of the training protocol. The differences obtained for trained panel in the first lot confirm the necessity to train always before a sensory procedure. A sensory water wheel is proposed to guide the training in bottled mineral water used for drinking, in connection with their chemical mineral content. Copyright © 2013 Elsevier Ltd. All rights reserved.

75 FR 14607 - Small Entity Compliance Guide: Bottled Water: Total Coliform and E. coli

Science.gov (United States)

2010-03-26

...] Small Entity Compliance Guide: Bottled Water: Total Coliform and E. coli; Availability AGENCY: Food and... the availability of a guidance for industry entitled ``Bottled Water: Total Coliform and E. coli... determine whether any of the coliform organisms are Escherichia coli (E. coli), an indicator of fecal...

THE ANALYSIS OF THE THREAT OF REUSING PET BOTTLES FOR THE STORAGE OF DRINKING WATER

Directory of Open Access Journals (Sweden)

Manuilov A. M.

2017-12-01

Full Text Available Introduction. According to a sociological survey of about 86% of Kharkiv (Ukraine residents reuse PET bottles for a drinking water storing. This type of reuse of PET bottles isn't safe and the results of numerous research unequivocally confirm this assertion. The largest hazard of plastic bottles reuse for drinking water storage is biological film on the internally surface of bottle. This biofilm may contain pathogenic microorganisms which can migrate from biofilm to fresh water. Human, who drinking contaminated water, may drink microorganisms in common with this water. It's very dangerous, because the numerous strains of pathogens may migration in water and infect from gastric-bowel tract to the humans. Scientists from National technical university "Kharkiv polytechnic institute" in common with experts from Mechnikov institute of microbiology and immunology explored this problem and devised the apparatus, which can destroy a biofilm on polymer or another surface. Materials & Methods. The tested apparatus was the electrical device consisting of a block with electrodes, an electronic control, a water pump and a sprinkler for spraying the disinfectant. The electrode was made of 925˚ silver (sterling silver. Water for the preparation of a disinfectant was tap water and wasn't treated additionally. The sprinkler for spraying the disinfectant was placed in the neck of the infected bottle. Disinfectant solution was sprayed inside the bottle for 4 seconds. The water pressure was about 1.5 atmospheres. After that, the sprinkler was removed and the disinfectant was drained. A smear for microbiological composition was taken from three parts of the bottle - the neck, the middle part and the bottom. Growth of microorganisms and their detections was fixed by classic microbiological methods. Results & Discussion. In the article the scheme of the most probable and widespread way of infection of PET-bottles by pathogens and the way of minimization of this

Optimization of fixed titanium dioxide film on PET bottles and visual indicator for water disinfection

Science.gov (United States)

Heredia-Munoz, Manuel Antonio

Water is perhaps the most important resource that sustains human life. According to the World Health Organization (WHO), almost two billion people do not have access to the required water that is needed to satisfy their daily needs and one billion do not have access to clean sources of water for consumption, most of them living in isolated and poor areas around the globe. Poor quality water increases the risk of cholera, typhoid fever and dysentery, and other water-borne illness making this problem a real crisis that humankind is facing. Several water disinfection technologies have been proposed as solutions for this problem. Solar water disinfection using TiO2 coated PET bottles was the alternative that is studied in this work. This technology does not only inactivate bacteria but also disintegrates organic chemicals that can be present in water. The objectives of this work address the optimization of the TiO 2 coated PET bottles technologies. The improvement on the bottle coating process, using two coats of 10% W/V of TiO2 in a solution of vinegar and sodium bicarbonate to form the TiO2 film, the use of a different indigo carmine (1.25 X 10-1mg/pill) concentration in the pill indicator of contamination, the increase of the disinfection rate through shaking the bottles, degradation under intermittent UV radiation and the effect of bottle size on photocatalytic water disinfection were among the most important findings. A new mathematical model that describes better photocatalytic water disinfection in TiO2 coated bottles and simulates water disinfection under different working conditions was another important achievement. These results can now be used to design a strategy for disseminating this technology in areas where it is required and, in that way, generate the greatest positive impact on the people needing safe drinking water.

Panel Board From Coconut Fibre And Pet Bottle

Science.gov (United States)

Ngadiman, Norhayati; Kaamin, Masiri; Abd. Kadir, Aslila; Sahat, Suhaila; Zaini, Aziza; Raihana Nor Zentan, Siti; Ain Ahmad, Nur; Amran, Wan Haizatul Aisyhah Wan

2018-03-01

The rate of global deforestation and its impact on the environment has led particle board manufacture to search for alternative feedstock, especially in countries where wood is less available compared to other cellulosic natural product. Based on the properties of coconut fibre and PET bottle, these two materials can be recycle as raw material for manufacture of panel board. As for this study, the coconut fibre were used as the filler and PET bottle as outer lining of the panel board. Two types of coconut fibre were used which are grinding and un-grinding coconut fibre. At first, the coconut fibre are undergoes softening, grinding, drying and sieving process, while PET bottle was cleaning, shredding, sieving before compacted using hydraulic hot press machine. There are four types of testing that been carried out which are swelling, water absorption, Modulus of Elasticity (MOE) and Modulus of Rupture (MOR). The result show the conventional board has the highest value for MOE test, so it's indicate that the conventional board is less strength from the coconut fibre board. As for water absorption test, the average water absorption of coconut fibre based panel board is less than conventional board. Overall, the coconut fibre board is better than conventional panel board because coconut fibre board are less swelling, has low water absorption, high modulus of rupture and low modulus of elasticity. Based on the finding, this coconut fibre panel board has potential as a stronger and long-lasting panel board than the conventional board in the market. Other than that, the panel also have their own aesthetic value since the recycled plastic bottle used as outer lining is colourful and giving aesthetic value.

Concentration of Selected Anions in Bottled Water in the United Arab Emirates

Directory of Open Access Journals (Sweden)

Mohamed Yehia Z. Abouleish

2012-05-01

Full Text Available Several studies have shown concern over nitrate and nitrite contamination of prepared infant formula used by infants less than six months old, as it may lead to methemoglobinemia and death. One possible source of contamination is through the use of improperly treated drinking water. Contamination of water could result from fertilizers and manure runoff, not fully treated and released human and industrial waste, or from disinfection processes. In the United Arab Emirates (UAE, bottled water is the major source of drinking water and may be used for the preparation of infant formula. Therefore, in this study, several bottled water brands that are sold on the UAE market, and could be used for preparation of infant formula, were tested for nitrate and nitrite and other anions to show their compatibility with the permissible levels of the United States Environmental Protection Agency (U.S. EPA, United States Food and Drug Administration/Code of Federal Regulations (U.S. FDA/CFR, and other international organizations. All the bottled water samples demonstrated nitrate, nitrite, and other anions levels below the permissible levels accepted by U.S. EPA, U.S. FDA/CFR, and other international organizations, except for one sample that showed nitrite levels exceeding the European Commission and Drinking Water Directive (EC/DWD permissible levels. Such study sheds light on the quality of bottled water sold not only in the UAE and the region, but also in other countries, such as France, since some of them are imported. In addition, the results shed light on the effectiveness of the treatment processes and possible sources of infant formula contamination that can affect the health of infants.

MICROBIOLOGICAL INVESTIGATION OF BOTTLED MINERAL AND DRINKING WATERS SOLD IN ESKİŞEHİR (TURKEY MARKETS

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Merih KIVANC

2011-08-01

Full Text Available The microbiological quality of bottled natural spring and mineral water, purchased at different markets in Eskişehir (Turkey markets, was investigated. Applying the membrane filtration method, the aliquots of water samples were analyzed for the presence and enumeration of total coliforms, Es- cherichia coli, Enterococcus spp., Aeromonas hydrophila. Aerobic bacteria were counted as Heterotrophic Bacteria Count (HPC ml-¹ by incubation at 22 and 37 ⁰C. While Bacillus species in bottled mineral water samples have also been determined, any bacteria or contamination in bottled drinking water samples have not found.

Hydrogeochemical approach to estimate the quality of bottled waters in Serbia

Directory of Open Access Journals (Sweden)

Ćuk Marina D.

2016-01-01

Full Text Available Bottled waters were analyzed for different chemical parameters and activity concentrations of radionuclides. The hydrocarbonate ion was dominant in all samples, while the major cation composition was a combination of Ca-Mg-Na ions. Physicochemical properties of bottled water samples are influenced by underlying geology. The sum of trace element concentrations varied from 79.7 to 9349.7 μg/l. The Dietary Reference Intake (DRI system was applied and contributions of some essential elements were calculated according to age group and gender. Hierarchical Cluster Analysis (HCA grouped bottled water samples into four clusters based on the similarities of the groundwater quality and essential elements concentrations. The origin of radioactivity is natural and could be traced to minerals in felsic igneous rocks. Two brands exhibited elevated beta activity (1.087±0.134 Bq/l; 1.242±0.146 Bq/l. Effective doses were found to be below the reference level of 0.1 mSv/yr. [Projekat Ministarstva nauke Republike Srbije, br. III 43004

Migration of bisphenol A into water from polycarbonate baby bottles during microwave heating

NARCIS (Netherlands)

Ehlert, K.A.; Beumer, C.W.E.; Groot, M.C.E.

2008-01-01

A comprehensive migration database was established for bisphenol A from polycarbonate baby bottles into water during exposure to microwave heating. Eighteen different brands of polycarbonate baby bottles sold in Europe were collected. Initial residual content of bisphenol A and migration after

Influence of bottled water packaging attributes on consumers ...

African Journals Online (AJOL)

The purpose of this study was to identify the influence of bottled water packaging attributes on consumers' purchase decision. The research focused in Addis Ababa (Ethiopia). The study used color, graphic design, size, printed information and shape of packaging as independent variables and consumers' purchase ...

Concentration of Nitrate in Bottled Drinking Water in Qom, Iran

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Mohammad Saberi Bidgoli

2013-11-01

Full Text Available Background & Aims of the Study: The global consumption of bottled water is growing with substantial growth in sales volumes on every continent. The highest growth rates are occurring in Asia and South America. Biological and chemical monitoring of these waters is necessary. The aim of current study was determination of nitrate concentration in bottled drinking water in Qom, Iran in 2012. Materials & Methods: A cross-sectional study carried out in Qom, Iran. First of all, 18 most frequent brands of bottled drinking waters were purchased in June 2012 randomly. Then concentration of nitrate was measured according to the spectrophotometric method. In next step, experiment data were analyzed by Excel Software and P value was obtained by statistical calculations. Finally data were comprised with written nitrate concentration on labels and recommended permissible values . Results: The median nitrate concentration was 2.1 mg/L with the minimum 0.8 mg/L and maximum 8.1 mg/L. In 66.7 % of the samples, the measured nitrate concentrations were less than the written nitrate concentrations and in 33.3% of samples, the nitrate concentration was higher. The statistical calculation proved the significant difference between the median of written nitrate concentration on the label and investigated nitrate concentration (P value > 0.05. Conclusions: It be concluded that the measured nitrate concentration in all of the water samples is below the recommended permissible level.

Radioactivity in bottled waters sold in Mexico

International Nuclear Information System (INIS)

Davila Rangel, J.I.; Lopez del Rio, H.; Mireles Garcia, F.; Quirino Torres, L.L.; Villalba, M.L.; Colmenero Sujo, L.; Montero Cabrera, M.E.

2002-01-01

Measurements of gross alpha and beta activities were made on 21 domestic and international brands of bottled (purified and mineral) water sold in the Mexican market to assess its radiological quality. Alpha and beta activities were determined using a liquid-scintillation detector with pulse-shape analysis feature. All the purified water had values of beta activity lower than the limit for potable drinking water (1.0 Bq/l), while three brands surpassed the limit of alpha activity (0.1 Bq/l). The limit for alpha radioactivity content was exceed by three mineral waters; the results show a correlation between radioactivity content and mineral salts, which are related with the origin and treatment of the waters

Screening of hormone-like activities in bottled waters available in Southern Spain using receptor-specific bioassays.

Science.gov (United States)

Real, Macarena; Molina-Molina, José-Manuel; Jiménez-Díaz, Inmaculada; Arrebola, Juan Pedro; Sáenz, José-María; Fernández, Mariana F; Olea, Nicolás

2015-01-01

Bottled water consumption is a putative source of human exposure to endocrine-disrupting chemicals (EDCs). Research has been conducted on the presence of chemicals with estrogen-like activity in bottled waters and on their estrogenicity, but few data are available on the presence of hormonal activities associated with other nuclear receptors (NRs). The aim of this study was to determine the presence of endocrine activities dependent on the activation of human estrogen receptor alpha (hERa) and/or androgen receptor (hAR) in water in glass or plastic bottles sold to consumers in Southern Spain. Hormone-like activities were evaluated in 29 bottled waters using receptor-specific bioassays based on reporter gene expression in PALM cells [(anti-)androgenicity] and cell proliferation assessment in MCF-7 cells [(anti-)estrogenicity] after optimized solid phase extraction (SPE). All of the water samples analyzed showed hormonal activity. This was estrogenic in 79.3% and anti-estrogenic in 37.9% of samples and was androgenic in 27.5% and anti-androgenic in 41.3%, with mean concentrations per liter of 0.113pM 17β-estradiol (E2) equivalent units (E2Eq), 11.01pM anti-estrogen (ICI 182780) equivalent units (ICI 182780Eq), 0.33pM methyltrienolone (R1881) equivalent units (R1881Eq), and 0.18nM procymidone equivalent units (ProcEq). Bottled water consumption contributes to EDC exposure. Hormone-like activities observed in waters from both plastic and glass bottles suggest that plastic packaging is not the sole source of contamination and that the source of the water and bottling process may play a role, among other factors. Further research is warranted on the cumulative effects of long-term exposure to low doses of EDCs. Copyright © 2014 Elsevier Ltd. All rights reserved.

Yeasts and filamentous fungi in bottled mineral water and tap water from municipal supplies

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Mirian Ueda Yamaguchi

2007-01-01

Full Text Available The main objective of this study was to analyse the occurrence of yeasts and filamentous fungi in drinking water as well as to investigate their correlation with the indicator bacteria of faecal pollution. Yeasts were detected in 36.6% and 11.6% of the bottled mineral on water dispensers and tap water samples from municipal system, respectively. Twenty-one (35.0% of bottled mineral water and two (3.3% of tap water samples were positive for filamentous fungi. For bottled mineral water 12 (20.0% of 60 samples were positive for total coliform, compared with 3(5.0%out of 60 samples from tap water. The mineral water from dispensers was more contaminated than tap water. Strains belonging to the genera Candida identified to the species level were C. parapsilosis, C. glabrata and C. albicans. Thus, bottled mineral water from water dispensers and tap water could be considered a possible transmission route for filamentous fungi and yeasts, and could constitute a potential health hazard, mainly to immunocompromised indivuals.O principal objetivo do presente estudo foi avaliar a prevalência de leveduras e fungos filamentosos em água potável, bem como investigar suas correlações com bactérias indicadoras de contaminação fecal. Leveduras foram detectadas em 36,6% e 11,6% das amostras de água mineral de garrafão em dispensadores de água e água de torneira do sistema municipal, respectivamente. Vinte e uma (35,5% das amostras de água mineral de garrafão e duas (3,3% das amostras de água de torneira foram positivas para fungos filamentosos. Para água mineral de garrafão, 12 (20.0% das 60 amostras foram positivas para coliforme total, comparado com 3 (5.0% das 60 amostras de água de torneira. A água coletada de garrafões de água mineral dos dispensadores foi marcadamente mais contaminada que as amostras de água de torneira. Candida spp identificadas ao nível de espécie foram C. parapsilosis, C. glabrata e C. albicans. Como está sendo

PROFILE OF PLASTIC WATER BOTTLES WASTES PROCESSING BUSINESS UNIT FOR WASTE PICKERS

Directory of Open Access Journals (Sweden)

Herijanto P.

2017-09-01

Full Text Available Used plastic water bottles waste pickers can be categorized as one of the informal sector’s component. They work for themselves by picking up used water bottles and selling them to the waste collectors. The problem to be solved in this research is How the Most Appropriate Used Plastic Water Bottles Business Model for Waste Pickers Is that enables them to be categorized as formal sector. From the result of the interview with 120 waste pickers, 96 results were qualified to be analyzed. The interview was located in several waste collectors, which were visited by waste pickers at certain hours. The data were analyzed descriptively based on six business aspects. Specifically for production facilities, Quality Function Deployment (QFD and Value Engineering (VE analysis were performed. The results of the analysis indicate that the business is practicable for waste pickers and has the potential to enable them run a formal business sector.

Presence of polychlorinated biphenyls (PCBs) in bottled drinking water in Mexico City.

Science.gov (United States)

Salinas, Rutilio Ortiz; Bermudez, Beatriz Schettino; Tolentino, Rey Gutiérrez; Gonzalez, Gilberto Díaz; Vega y León, Salvador

2010-10-01

This paper describes the concentrations of seven polychlorinated biphenyls (PCBs) in bottled drinking water samples that were collected over 1 year from Mexico City in two sizes (1.5 and 19 L), using gas chromatography with an electron capture detector. PCBs 28 (0.018-0.042 μg/L), 52 (0.006-0.015 μg/L) and 101 (0.001-0.039 μg/L) were the most commonly found and were present in the majority of the samples. However, total concentrations of PCBs in bottled drinking water (0.035-0.039 μg/L) were below the maximum permissible level of 0.50 μg/L stated in Mexican regulations and probably do not represent a hazard to human health. PCBs were detectable in all samples and we recommend a monitoring program be established to better understand the quality of drinking bottled water over time; this may help in producing solutions for reducing the presence of organic contaminants.

Co-Production Performance Evaluation of a Novel Solar Combi System for Simultaneous Pure Water and Hot Water Supply in Urban Households of UAE

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Nutakki Tirumala Uday Kumar

2017-04-01

Full Text Available Water is the most desirable and sparse resource in Gulf cooperation council (GCC region. Utilization of point-of-use (POU water treatment devices has been gaining huge market recently due to increase in knowledge of urban population on health related issues over contaminants in decentralized water distribution networks. However, there is no foolproof way of knowing whether the treated water is free of contaminants harmful for drinking and hence reliance on certified bottled water has increased worldwide. The bottling process right from treatment to delivery is highly unsustainable due to huge energy demand along the supply chain. As a step towards sustainability, we investigated various ways of coupling of membrane distillation (MD process with solar domestic heaters for co-production of domestic heat and pure water. Performance dynamics of various integration techniques have been evaluated and appropriate configuration has been identified for real scale application. A solar combi MD (SCMD system is experimentally tested for single household application for production 20 L/day of pure water and 250 L/day of hot water simultaneously without any auxiliary heating device. The efficiency of co-production system is compared with individual operation of solar heaters and solar membrane distillation.

77 FR 25721 - Small Entity Compliance Guide: Bottled Water: Quality Standard: Establishing an Allowable Level...

Science.gov (United States)

2012-05-01

...] Small Entity Compliance Guide: Bottled Water: Quality Standard: Establishing an Allowable Level for di(2... ``Bottled Water: Quality Standard: Establishing an Allowable Level for di(2- ethylhexyl)phthalate--Small... an allowable level for di(2- ethylhexyl)phthalate (DEHP). This final rule is effective April 16, 2012...

Predicting consumer preferences for mineral composition of bottled and tap water.

Science.gov (United States)

Platikanov, Stefan; Hernández, Alejandra; González, Susana; Luis Cortina, Jose; Tauler, Roma; Devesa, Ricard

2017-01-01

The overall liking for taste of water was correlated with the mineral composition of selected bottled and tap waters. Sixty-nine untrained volunteers assessed and rated twenty-five different commercial bottled and tap waters from. Water samples were physicochemical characterised by analysing conductivity, pH, total dissolved solids (TDS) and major anions and cations: HCO 3 - , SO 4 2- , Cl - , NO 3 - , Ca 2+ , Mg 2+ , Na + , and K + . Residual chlorine levels were also analysed in the tap water samples. Globally, volunteers preferred waters rich in calcium bicarbonate and sulfate, rather than in sodium chloride. This study also demonstrated that it was possible to accurately predict the overall liking by a Partial Least Squares regression using either all measured physicochemical parameters or a reduced number of them. These results were in agreement with previously published results using trained panellists. Copyright © 2016 Elsevier B.V. All rights reserved.

DETERMINATION OF PHTHALATES FROM BOTTLED WATER BY GC-MS

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IRINA DUMITRAȘCU

2012-03-01

Full Text Available Determination of phthalates from bottled water by GC-MS. Phthalates are ubiquitous pollutants in the environment, due to their widespread use in the last years. These compounds are used principally as plasticizers, to impact flexibility, workability and durability to polymers but they can also be found in products such as paints, adhesives, inks and cosmetics. Phthalates are not chemically bounded to polymers; hence they are easily released and migrate into foods, beverages and drinking water from the packaging or bottling materials or manufacturing processes. This process accelerates as plastic products age and break down. With respect to their endocrine disrupting potential, phthalates such as benzyl butyl phthalate (BBP, di-butyl phthalate (DBP and di-isobutyl phthalate (DIBP have been found to elicit estrogenic responses in in vitro assays. It is possible that phthalates are a contributory factor to endocrine-mediated adverse effects observed in wildlife and humans over the past few decades. In this experiment we have analyzed the phthalates from different bottled waters purchased from the market. Determination by gas chromatography in combination with mass spectrometry detector (GC–MS in electronic ionization mode (EI with selected-ion monitoring (SIM acquisition method (GC–MS (EI–SIM has been carried out. Methods have been developed for both qualitative and quantitative analysis of phthalates. The base peak (m/z = 149 of all the phthalates was selected for the screening studies. The characteristic ions of each compound were chosen for quantitative studies.

Physicochemical and bacteriological quality of bottled drinking water in three sites of Amhara Regional State, Ethiopia.

Science.gov (United States)

Biadglegne, Fantahun; Tessema, Belay; Kibret, Mulugeta; Abera, Bayeh; Huruy, Kahsay; Anagaw, Belay; Mulu, Andargachew

2009-10-01

The consumption of bottled drinking water is becoming increasing in Ethiopia. As a result there has been a growing concern about the chemical, physical and bacteriological quality of this product. Studies on the chemical, physical and bacteriological quality of bottled water is quite scarce in Ethiopia. This study was therefore aimed to assess the physicochemical and bacteriological qualities of three factories of bottled drinking water products produced in Amhara region. A Laboratory based comparative study was conducted to evaluate the physicochemical and bacteriological quality of three factories of bottled drinking water produced in Amhara region. Analysis on the quality of bottled drinking water from the sources, wholesalers and retailers were made with World Health Organization and Quality and Standards Authority of Ethiopia recommendations. Triplicate samples from three types of bottled drinking water were randomly collected and analyzed from June, 2006 to December, 2006. A total of 108 commercial bottled drinking water samples were analyzed. The result showed that except pH of factory A all the physicochemical parameters analyzed were with in the recommended limits. The pH value of factory A tested from sources is 5.3 and from wholesalers and retailers is 5.5 and 5.3, respectively, which is below the normal value set by World Health Organization (6.5-8.0) and Quality and Standards Authority of Ethiopia (6.0-8.5). Our analyses also demonstrated that 2 (16.7%) of the samples tested from sources and 1 (8.3%) from wholesalers of factory B were contaminated with total coliforms, where as 2 (16.7%) samples from retailers were also contaminated with total coliforms. On the other hand, 1 (8.3%) of the samples tested from wholesalers and 2 (16.7%) of the samples tested from retailers of factory A were also contaminated with total coliforms. Total coliforms were not detected from all samples of factory C, fecal coliforms were not also isolated from all samples

Natural radioactivity in Brazilian bottled mineral waters and consequent doses

International Nuclear Information System (INIS)

Oliveira, J. de; Paci Mazzilli, B.; Costa, P. da; Akiko Tanigava, P.

2001-01-01

The natural activity concentration levels of 226 Ra, 228 Ra and 210 Pb were analyzed in 17 brands of bottled mineral waters commercially available in the Southeast region of Brazil. Concentrations up to 647 mBq x l -1 and 741 mBq x l -1 were observed for 226 Ra and 228 Ra, whereas 210 Pb concentrations reached 85 mBq x l -1 . Average committed effective doses of 1.3 x 10 -2 mSv x y -1 for 226 Ra, 3.4 x 10 -2 mSv x y -1 for 228 Ra and 9.4 x 10 -3 mSv x y -1 for 210 Pb were estimated for the ingestion of these waters. A collective dose of 90 manSv was evaluated, considering the annual production of the bottled mineral waters analyzed in this study. (author)

Estimates concentrations in bottled 222Rn of the dose due to mineral waters in Iran

International Nuclear Information System (INIS)

Assadi, M. R.; Esmaealnejad, M.; Rahmatinejad, Z.

2006-01-01

Radon is a radionuclide that has the main role in exposure. Radon in water causes exposure in whole body but the largest dose being received by the stomach, as EPA (Environmental Protection Agency) estimates that radon in drinking water causes about 168 cancer deaths per year: 89 p ercent f rom lung cancer caused by breathing released to the indoor air from water and 11 p ercent f rom stomach cancer caused by consuming water containing radon. Now days the consumption of bottled mineral waters has become very popular. As is known, some kinds of mineral waters contain naturally occurring radionuclides in higher concentration than the usual drinking (tap) water. Surveys and reports on radon in most surface waters is low compared with radon level in groundwater and mineral water. In our work, the concentration of Rn(222) was determined in some bottled mineral waters available in Iran , and in next step the dose contribution ; due to ingestion ; for 1 l d -1 bottled mineral water consumption.

Panel Board From Coconut Fibre And Pet Bottle

Directory of Open Access Journals (Sweden)

Ngadiman Norhayati

2018-01-01

Full Text Available The rate of global deforestation and its impact on the environment has led particle board manufacture to search for alternative feedstock, especially in countries where wood is less available compared to other cellulosic natural product. Based on the properties of coconut fibre and PET bottle, these two materials can be recycle as raw material for manufacture of panel board. As for this study, the coconut fibre were used as the filler and PET bottle as outer lining of the panel board. Two types of coconut fibre were used which are grinding and un-grinding coconut fibre. At first, the coconut fibre are undergoes softening, grinding, drying and sieving process, while PET bottle was cleaning, shredding, sieving before compacted using hydraulic hot press machine. There are four types of testing that been carried out which are swelling, water absorption, Modulus of Elasticity (MOE and Modulus of Rupture (MOR. The result show the conventional board has the highest value for MOE test, so it’s indicate that the conventional board is less strength from the coconut fibre board. As for water absorption test, the average water absorption of coconut fibre based panel board is less than conventional board. Overall, the coconut fibre board is better than conventional panel board because coconut fibre board are less swelling, has low water absorption, high modulus of rupture and low modulus of elasticity. Based on the finding, this coconut fibre panel board has potential as a stronger and long-lasting panel board than the conventional board in the market. Other than that, the panel also have their own aesthetic value since the recycled plastic bottle used as outer lining is colourful and giving aesthetic value.

Fluoride Intake through Consumption of Tap Water and Bottled Water in Belgium

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Herman van Oyen

2009-05-01

Full Text Available There is a tendency to align higher levels of fluoride in natural mineral water with the existing higher levels in tap water. Treatment of natural mineral waters could harm the preservation of their natural character. In this study fluoride intake through bottled and tap water consumption in the Belgian adult population was assessed, taking into account regional differences. A deterministic approach was used whereby consumption quantities of tap water and different brands of bottled water were linked with their respective fluoride concentrations. Data from the national food consumption survey (2004 were used and the Nusser methodology was applied to obtain usual intake estimates. Mean intake of fluoride through total water consumption in Flanders was 1.4±0.7 mg/day (97.5th percentile: 3.1 mg/day, while in the Walloon region it was on average 0.9±0.6 mg/day (97.5th percentile: 2.4 mg/day. The probability of exceeding the UL of 7 mg per day via a normal diet was estimated to be low. Consequently, there is no need to revise the existing norms, but higher fluoride concentrations should be more clearly indicated on the labels. Reliable data about total dietary fluoride intake in children, including intake of fluoride via tooth paste and food supplements, are needed.

Energy Globe 2004 - Plastic bottles for a human life; Plastikflaschen fuer ein Menschenleben

Energy Technology Data Exchange (ETDEWEB)

NONE

2005-07-01

This short article takes a look at how the Swiss Aquatic Research Centre EAWAG won a special prize for its simple method of providing people suffering from lack of clean drinking water in the aftermath of the tsunami catastrophe in south-east Asia. The method involves filling PET-bottles with water and placing them for a period of six hours in the sun, preferably on hot corrugated iron. In this way, contaminated water can be made potable.

Evaluating radon loss from water during storage in standard PET, bio-based PET, and PLA bottles

International Nuclear Information System (INIS)

Lucchetti, Carlo; De Simone, Gabriele; Galli, Gianfranco; Tuccimei, Paola

2016-01-01

Polyethylene terephthalate (PET) and polylactic acid (PLA) bottles were tested to evaluate radon loss from water during 15 days of storage. PET bottles (lower surface/volume-ratio vials) lost 0.4–7.1% of initial radon, whereas PLA bottles lost 3.7% of it. PET bottles with volume of 0.5 L, lower surface/weight ratio, and hence higher thickness display proportionally reduced radon loss. Corrections for dissolved radium are needed during analyses. Formulas for calculating degassing efficiency and water interference on electrostatic collections are developed. - Highlights: • Radon loss from water during storage in polyethylene terephthalate (PET) and polylactic acid (PLA) bottles was evaluated. • Surface/volume ratio and thickness of plastic materials were studied. • A correction for dissolved radium concentration was applied to estimate gas loss. • Proper corrections for degassing efficiency of aerators were developed. • The interference of H 2 O on radon daughter electrostatic collection was quantified.

Fluoride Content of Bottled Waters in Hong Kong and Qatar.

Science.gov (United States)

Al-Mulla, Hessa I; Anthonappa, Robert P; King, Nigel M

2016-01-01

To determine the F concentration of bottled waters that was available in Hong Kong and Qatar. The F concentrations of bottled waters collected from Hong Kong (n=81) and Qatar (n=32) were analysed. The F ion selective electrode method was used to measure the F concentration in the samples. Three measurements were obtained for every sample to ensure reproducibility and appropriate statistical analyses were employed. Qatar group: F concentrations ranged from 0.06 ppm to 3.0 ppm with a mean value of 0.8 ppm. The F concentrations displayed on the labels of the samples (60%) were significantly lower than the measured F concentration (p Qatar. The F concentrations displayed on the labels were not consistent with the measured F concentrations.

Thermal Jacket Design Using Cellulose Aerogels for Heat Insulation Application of Water Bottles

Directory of Open Access Journals (Sweden)

Hai M. Duong

2017-11-01

Full Text Available Thermal jacket design using eco-friendly cellulose fibers from recycled paper waste is developed in this report. Neoprene as an outmost layer, cellulose aerogels in the middle and Nylon as an innermost layer can form the best sandwiched laminate using the zigzag stitching method for thermal jacket development. The temperature of the ice slurry inside the water bottle covered with the designed thermal jackets remains at 0.1 °C even after 4 h, which is the average duration of an outfield exercise. Interestingly, the insulation performance of the designed thermal jackets is much better than the commercial insulated water bottles like FLOE bottles and is very competition to that of vacuum flasks for a same period of 4 h and ambient conditions.

Community challenges when using large plastic bottles for Solar Energy Disinfection of Water (SODIS

Directory of Open Access Journals (Sweden)

Preeti Borde

2016-09-01

Full Text Available Abstract Background Communities living in developing countries as well as populations affected by natural or man-made disasters can be left at great risk from water related diseases, especially those spread through the faecal-oral route. Conventional water treatments such as boiling and chlorination can be effective but may prove costly for impoverished communities. Solar water disinfection (SODIS has been shown to be a cheap and effective way for communities to treat their water. The exposure to sunlight is typically carried out in small volume plastic beverage bottles (up to 2 l. Given the water requirements of consumption and basic personal hygiene, this may not always meet the needs of communities. Recent work has shown 19-L plastic water dispenser containers to be effective SODIS reactors, comparable in efficacy to PET bottles. In this paper we outline the need for studying SODIS in large volumes and discuss 4 main associated challenges. Discussion Apart from clean water needed for consumption, access to adequate water is essential for sanitation and hygiene. Contamination of treated water through unwashed hands or vessels contributes heavily to the spread of water borne pathogens in communities. Traditional water treatments such as boiling and chlorination can be effective but may prove financially burdensome for low income communities. SODIS in large vessels could be used as a simple method to meet water requirements in low income and disaster affected populations. However, there have been some concerns associated with the conventional SODIS method; we identify the main ones to be: (1 cold or cloudy weather; (2 the fear of leaching in plastic bottles; (3 water turbidity, and; (4 community acceptance. Summary The application of SODIS in large bottles like WDCs has the potential to be an efficient and cost effective method of disinfecting water, either for consumption until more rigorous water treatments can be put in place, or for

Water Jets from Bottles, Buckets, Barrels, and Vases with Holes

Science.gov (United States)

Lopac, Vjera

2015-01-01

Observation of the water jets flowing from three equidistant holes on the side of a vertical cylindrical bottle is an interesting and widely used didactical experiment illustrating the laws of fluids in motion. In this paper we analyze theoretically and numerically the ranges of the stationary water jets flowing from various rotationally symmetric…

Bottled, filtered, and tap water use in Latino and non-Latino children.

Science.gov (United States)

Hobson, Wendy L; Knochel, Miguel L; Byington, Carrie L; Young, Paul C; Hoff, Charles J; Buchi, Karen F

2007-05-01

To describe bottled, filtered, and tap water consumption and fluoride use among pediatric patients; to analyze differences between ethnic and socioeconomic groups; and to describe the frequency of physician-parent discussions regarding water consumption. Convenience sample survey. An urban public health clinic. Parents attending a public health clinic. The primary outcome measure was the prevalence of tap, filtered, and bottled water use. The secondary outcome measures were supplemental fluoride use and the percentage of patients reporting discussions of water consumption with their physician. A total of 216 parents (80.5% Latino and 19.5% non-Latino) completed the survey. Of the parents, 30.1% never drank tap water and 41.2% never gave it to their children. Latino parents were less likely than non-Latino parents to drink tap water (odds ratio, 0.26; 95% confidence interval, 0.10-0.67) and less likely to give tap water to their children (odds ratio, 0.32; 95% confidence interval, 0.15-0.70). More Latinos believed that tap water would make them sick (odds ratio, 5.63; 95% confidence interval, 2.17-14.54). Approximately 40% of children who never drank tap water were not receiving fluoride supplements. Of the lowest-income families (water to their children. Of the parents surveyed, 82.5% reported that their child's physician had never discussed the type of water they should use. Many Latino families avoid drinking tap water because they fear it causes illness. Unnecessary use of bottled and filtered water is costly and may result in adverse dental health outcomes. Physicians should provide guidance to families regarding the safety, low cost, and dental health benefits of drinking tap water.

MAIN PROBLEMS AND PROSPECTS OF REPUBLIC OF BELARUS IN RESPECT OF ITS ENTRY TO INTERNATIONAL BOTTLED WATER MARKET

Directory of Open Access Journals (Sweden)

P. G. Nikitenko

2009-01-01

Full Text Available The Republic of Belarus has significant reserves of ground fresh and mineral water. Consumption of bottled water in the world has a tendency of steady growth. In this regard, Belarus can increase production and sale of bottled water on the external  and domestic markets as well. The paper  describes main tendencies prevailing on the world market;  it contains an analysis of the normative and legal foundation on regulation of production and sale of bottled water in the Republic and abroad; the paper also estimates the possibilities to increase volume of export water. 

Are consumers concerned about plastic water bottles environmental impact?

OpenAIRE

Caroline Orset; Nicolas Barret; Aurélien Lemaire

2015-01-01

Although plastic induces environmental damages, almost all water bottles are made from plastic. However, these damages are more or less significant according to the plastic used. This study evaluates the consumers' willingness to pay (WTP) for different plastics used for water packaging. Successive messages emphasizing the characteristics of plastic are delivered to participants allowing explaining information influence on the consumers' WTP. We find that information has a significant effect ...

Thermophysical characteristics of plastic bottles as an element of water heat accumulators in solar greenhouses

International Nuclear Information System (INIS)

Khalimov, A. G.; Khairiddinov, B. Eh.; Kim, V. D.; Khalimov, G. G.

2012-01-01

This article considers the thermophysical and granulometric characteristics of polyethylene terephthalate (PET) plastic bottles filled with water. The given figures allow one to conduct calculations of thermal plastic bottles as heat storage elements for solar greenhouses. (author)

Water Quality Evaluation of PET Bottled Water by Mineral Balance in the Northeast Asian Region: A Case Study of South Korea.

Science.gov (United States)

Houri, Daisuke; Koo, Chung Mo

2015-09-01

The past few years have seen a demand for drinking water in contemporary society with a focus on safety and taste. Mineral water is now marketed as a popular commercial product and, partly due to health concerns, the production. For the study, a comparison was carried out of water samples from 9 types of polyethylene terephthalate (PET) bottled water sold in South Korea as well as from tap water in the cities of Seoul and Chuncheon. These were compared with samples of Japanese PET bottled water in order to determine shared commonalities and identify individual characteristics. To evaluate water quality objectively, we quantified the elements contained in the water samples. Samples were assessed not with the usual sensory evaluation but with the evaluation approach advocated by Hashimoto et al. which employs the Water Index of Taste and the Water Index of Health. The levels of water quality obtained were compared with the "Prerequisites for Tasty Water" and the "Standards for Tasty Water" devised for city water. The PET Bottled water varieties analyzed in this study-Seoksu, Icis, Bong Pyong, Soon Soo 100, Dong Won Saem Mul, GI JANG SOO and DIAMOND-showed the Water Index of Taste ≥ 2.0 and the Water Index of Health ≥ 5.2, which we classified as tasty/healthy water. SamDaSoo and NamiNeral can be classified as tasty water due to their values of the Water Index of Taste ≥ 2.0 and the Water Index of Health water studied here fulfills the "Water Index of Taste," "Water Index of Health," "Standard for Tasty Water" and "Prerequisites for Tasty Water" that Japanese people value for city water. We can conclude that bottled water which meets water quality requirements will be considered good-tasting by a majority of people.

Ancient water bottle use and polycyclic aromatic hydrocarbon (PAH) exposure among California Indians: a prehistoric health risk assessment.

Science.gov (United States)

Sholts, Sabrina B; Smith, Kevin; Wallin, Cecilia; Ahmed, Trifa M; Wärmländer, Sebastian K T S

2017-06-23

Polycyclic aromatic hydrocarbons (PAHs) are the main toxic compounds in natural bitumen, a fossil material used by modern and ancient societies around the world. The adverse health effects of PAHs on modern humans are well established, but their health impacts on past populations are unclear. It has previously been suggested that a prehistoric health decline among the native people living on the California Channel Islands may have been related to PAH exposure. Here, we assess the potential health risks of PAH exposure from the use and manufacture of bitumen-coated water bottles by ancient California Indian societies. We replicated prehistoric bitumen-coated water bottles with traditional materials and techniques of California Indians, based on ethnographic and archaeological evidence. In order to estimate PAH exposure related to water bottle manufacture and use, we conducted controlled experiments to measure PAH contamination 1) in air during the manufacturing process and 2) in water and olive oil stored in a completed bottle for varying periods of time. Samples were analyzed with gas chromatography/mass spectrometry (GC/MS) for concentrations of the 16 PAHs identified by the US Environmental Protection Agency (EPA) as priority pollutants. Eight PAHs were detected in concentrations of 1-10 μg/m 3 in air during bottle production and 50-900 ng/L in water after 2 months of storage, ranging from two-ring (naphthalene and methylnaphthalene) to four-ring (fluoranthene) molecules. All 16 PAHs analyzed were detected in olive oil after 2 days (2 to 35 μg/kg), 2 weeks (3 to 66 μg/kg), and 2 months (5 to 140 μg/kg) of storage. For ancient California Indians, water stored in bitumen-coated water bottles was not a significant source of PAH exposure, but production of such bottles could have resulted in harmful airborne PAH exposure.

Post-consumer contamination in high-density polyethylene (HDPE) milk bottles and the design of a bottle-to-bottle recycling process.

Science.gov (United States)

Welle, F

2005-10-01

Six hundred conventional recycled HDPE flake samples, which were recollected and sorted in the UK, were screened for post-consumer contamination levels. Each analysed sample consisted of 40-50 individual flakes so that the amount of analysed individual containers was in the range 24,000-30,000 post-consumer milk bottles. Predominant contaminants in hot-washed flake samples were unsaturated oligomers, which can be also be found in virgin high-density polyethylene (HDPE) pellet samples used for milk bottle production. In addition, the flavour compound limonene, the degradation product of antioxidant additives di-tert-butylphenol and low amounts of saturated oligomers were found in higher concentrations in the post-consumer samples in comparison with virgin HDPE. However, the overall concentrations in post-consumer recycled samples were similar to or lower than concentration ranges in comparison with virgin HDPE. Contamination with other HDPE untypical compounds was rare and was in most cases related to non-milk bottles, which are HDPE and on the high cleaning efficiency of the super-clean recycling process especially for highly volatile compounds, the recycling process investigated is suitable for recycled post-consumer HDPE bottles for direct food-contact applications. However, hand-picking after automatically sorting is recommended to decrease the amount of non-milk bottles. The conclusions for suitability are valid, provided that the migration testing of recyclate contains milk bottles up to 100% and that both shelf-life testing and sensorial testing of the products are successful, which are topics of further investigations.

Natural uranium and 226Ra in bottled potable waters of Argentina

International Nuclear Information System (INIS)

Bomben, Ana M.; Palacios, Miguel A.

2001-01-01

This paper presents the results obtained of the measurement of the natural uranium and 226 Ra concentrations carried out on 345 drinking water samples coming from different provinces of Argentina. The samples were collected from tap water systems and private wells. Six bottled mineral waters samples, selected from those most extensively consumed, were also analyzed. The natural uranium concentration was determined by a fluorimetric procedure and 226 Ra by the 222 Rn emanation technique and liquid scintillation counting. Values ranging from 0,03 to 50 μg L -1 of natural uranium and concentrations up to 22 mBq L -1 were found in the drinking water samples analyzed. Natural uranium concentrations from 0,04 to 3,8 μg L -1 and 226 Ra concentrations up to 2,4 mBq L -1 were measured in the bottled mineral waters samples. Based on the water intake rate and the measured concentrations of both radionuclides analyzed, an annual collective effective dose of 1,5 man Sv and an average committed effective dose of 0,5 μSv a -1 , were calculated for the City of Buenos Aires inhabitants. (author)

Tap versus bottled water consumption: The influence of social norms, affect and image on consumer choice.

Science.gov (United States)

Etale, Anita; Jobin, Marilou; Siegrist, Michael

2018-02-01

What drives consumers to choose bottled water instead of tap water where the latter is safe, accessible, costs far less, and in spite of its environmental impacts? This research investigates the influence of hitherto unexplored psychological drivers in an attempt to generate a more holistic understanding of the phenomenon, and strategies for designing more effective consumption reduction campaigns. Using data from an internet survey of Swiss and German respondents (N = 849) we investigated the role of, social norms, affect and image on water consumption. Results suggest that these psychological factors play a role in water consumption choice. Convenience was the only contextual predictor - the inconvenience of transporting bottled water has a negative effect on its consumption, and a positive effect on tap water consumption. Although concern about the effect of bottled water on the environment was not a significant predictor of tap water consumption, we found that for some people, a link exists between environmental concern and consumption choice. Ways through which consumers may be more effectively influenced towards environmentally-friendly consumption are discussed. Copyright © 2017 Elsevier Ltd. All rights reserved.

Sanitary hot water; Eau chaude sanitaire

Energy Technology Data Exchange (ETDEWEB)

NONE

2004-07-01

Cegibat, the information-recommendation agency of Gaz de France for building engineering professionals, has organized this conference meeting on sanitary hot water to present the solutions proposed by Gaz de France to meet its clients requirements in terms of water quality, comfort, energy conservation and respect of the environment: quantitative aspects of the hot water needs, qualitative aspects, presentation of the Dolce Vita offer for residential buildings, gas water heaters and boilers, combined solar-thermal/natural gas solutions, key-specifications of hot water distribution systems, testimony: implementation of a gas hot water reservoir and two accumulation boilers in an apartment building for young workers. (J.S.)

Is container type the biggest predictor of trace element and BPA leaching from drinking water bottles?

Science.gov (United States)

Rowell, Candace; Kuiper, Nora; Preud'Homme, Hugues

2016-07-01

The knowledge-base of bottled water leachate is highly contradictory due to varying methodologies and limited multi-elemental and/or molecular analyses; understanding the range of contaminants and their pathways is required. This study determined the leaching potential and leaching kinetics of trace elements, using consistent comprehensive quantitative and semi-quantitative (79 elements total) analyses, and BPA, using isotopic dilution and MEPS pre-concentration with UHPLC-ESI-QTOF. Statistical methods were used to determine confounders and predictors of leaching and human health risk throughout 12days of UV exposure and after exposure to elevated temperature. Various types of water were used to assess the impact of water quality. Results suggest Sb leaching is primarily dependent upon water quality, not container type. Bottle type is a predictor of elemental leaching for Pb, Ba, Cr, Cu, Mn and Sr; BPA was detected in samples from polycarbonate containers. Health risks from the consumption of bottled water increase after UV exposure. Copyright © 2016 Elsevier Ltd. All rights reserved.

Study on the leaching of phthalates from polyethylene terephthalate bottles into mineral water

International Nuclear Information System (INIS)

Keresztes, Szilvia; Tatár, Enikő; Czégény, Zsuzsanna; Záray, Gyula; Mihucz, Victor G.

2013-01-01

Carbonated and non-carbonated mineral water samples bottled in 0.5-L, 1.5-L and 2.0-L polyethylene terephthalate (PET) containers belonging to three different water brands commercialized in Hungary were studied in order to determine their phthalate content by gas chromatography–mass spectrometry. Among the six investigated phthalates, diisobutyl phthalate, di-n-butyl-phthalate, benzyl-butyl phthalate and di(2-ethyl-hexyl) phthalate (DEHP) were determined in non-carbonated samples as follows: −1 –0.2 μg L −1 , −1 –0.8 μg L −1 , −1 –0.1 μg L −1 and −1 –1.7 μg L −1 , respectively. Any of the above-mentioned phthalate esters could be detected in carbonated mineral water samples. DEHP was the most abundant phthalate in the investigated samples. It could be detected after 44 days of storage at 22 °C and its leaching was the most pronounced when samples were stored over 1200 days. Mineral water purchased in PET bottles of 0.5 L had the highest phthalate concentrations compared to those obtained for waters of the identical brand bottled in 1.5-L or 2.0-L PET containers due to the higher surface/volume ratio. No clear trend could be established for phthalate leaching when water samples were kept at higher temperatures (max. 60 °C) showing improper storage conditions. Phthalate determination by pyrolysis–gas chromatography/mass spectrometric measurements in the plastic material as well as in the aqueous phase proved the importance of the quality of PET raw material used for the production of the pre-form (virgin vs. polymer containing recycled PET). - Highlights: • DEHP — most abundant phthalate in bottled mineral water • Temperature and contact surface area influence phthalate leaching. • Phthalate occurrence depends on virgin vs. polymer containing recycled PET. • pH (carbonated vs. non-carbonated samples) affects hydrolysis of phthalate esters

Determination of water vapor transmission rate (WVTR) of HDPE bottles for pharmaceutical products.

Science.gov (United States)

Chen, Yisheng; Li, Yanxia

2008-06-24

The objective of this study was to investigate the effects of experimental conditions for measuring the water vapor transmission rate (WVTR) of high-density polyethylene (HDPE) bottles using a steady-state sorption method. Bottles were filled with desiccant, closed with caps and heat induction sealed, and then stored in stability chambers at controlled temperature and relative humidity. Weight gain of the bottles was determined every 1 or 2 weeks until a linear weight gain profile was obtained. WVTR of the bottles was determined from the slope of the linear portion of the weight gain versus time profile. The effects of desiccants and temperature/humidity were studied. Results show that, with a sufficient amount of anhydrous calcium chloride in bottles, a negligibly low and sufficiently constant headspace humidity is maintained, and a steady-state permeation rate is achieved. For all 8 sizes of bottles used in this study, steady-state was achieved in 1 or 2 weeks after the experiment was started. This method provided reproducible WVTR data for HDPE bottles. Apparent moisture permeability of all 8 sizes of bottles was (2.3+/-0.3)x10(-7), (2.6+/-0.2)x10(-7), and (3.4+/-0.2)x10(-7)cm(2)/s at 25 degrees C, 30 degrees C, 40 degrees C, respectively. Moisture permeability determined from the current study was similar to data reported in the literature, indicating that the steady-state weight gain method can be used to obtain reliable WVTR of containers for pharmaceutical products.

Effects of storage temperature and time of antimony release from PET bottles into drinking water in China.

Science.gov (United States)

Qiao, Fei; Lei, Kun; Li, Zicheng; Liu, Qing; Wei, Zhanliang; An, Lihui; Qi, Hongli; Cui, Song

2018-01-01

Antimony (Sb) concentrations were measured in 10 brands of PET bottled drinking water available in supermarkets in China. To simulate general storage habits based on market research, these PET bottles with drinking water were stored for 4 weeks in a lab or a car trunk during the summer. Although the PET package material of brand A had the lowest Sb level (142.71 ± 29.81 μg/g), it showed a significant increase in Sb concentrations when stored in both the car trunk and the lab. There was significant release of Sb from the PET bottles into the water following 24 h of incubation at ≥ 40 °C (40, 50, 60, and 70 °C), especially at 70 °C. The potential health risk of Sb release from PET bottles was calculated based on daily intake values and determined to be acceptable for consumers under normal storage conditions.

Heavy Metals in Spring and Bottled Drinking Waters of Sibylline Mountains National Park (Central Italy).

Science.gov (United States)

Annibaldi, Anna; Illuminati, Silvia; Truzzi, Cristina; Scarponi, Giuseppe

2018-02-01

Heavy metal concentrations (cadmium, lead, and copper) in spring, tap, and bottled waters of the Sibylline Mountains National Park (central Italy) were investigated using square wave anodic stripping voltammetry from 2004 to 2011. The mean (±SD) concentrations detected (1.3 ± 0.4 ng L -1 cadmium, 14 ± 6 ng L -1 lead, and 0.16 ± 0.10 μg L -1 copper) were below the limits stipulated by Italian and European legislation for drinking and natural mineral water. In the three studied areas of the park (Mount Bove north, Mount Bove south, and springs of River Nera) with very few exceptions, both mineral waters bottled in the area and aqueduct waters from public fountains had approximately the same metal concentrations as did the spring waters from which they were derived. Conversely, substantially higher metal concentrations were found at some sites in private houses, which may be due to release of metals from old metal pipes. At the time of this study, waters of Sibylline Mountains National Park were of good quality, and no influence of the bottling process on heavy metal concentrations was found.

A survey of the microbiological quality of bottled water sold in Peshawar city of north west frontier province of Pakistan

International Nuclear Information System (INIS)

Alizai, M.N.; Abid, H.; Ali, J.; Ibrahim, M.

2010-01-01

Nine brands of domestic bottled water purchased from various locations of Peshawar City were microbiological analysed with in three hours of collection for the test (i.e.) Total Coliforms, Total Fecal Coliform, E,coli and Total Plant Count. The results indicated that 33.3% of bottled water was within the acceptable limit set by World Health Organization (WHO) and Pakistan Standard Quality Control Authority (PSQCA) guideline whereas 66.6% bottled water samples were unsafe for human consumption. (author)

Ultimate resources of drinking water in the event of a major pollution crisis: the role of bottled water

International Nuclear Information System (INIS)

Collin, J.J.; Comte, J.P.; Daum, J.R.; Lopoukhine, M.; Mesny, M.

1995-01-01

In the event of a serious and widespread pollution incident - on the level of the ''Chernobyl cloud'' - most of the drinking water resources in France could be contaminated : surface water immediately, ground water in a few days... or a few months. Therefore on the initiative of the Ministry of the Environment's Director for Defence, a study has been initiated as to what might be qualified as ''final emergency resources''. An inventory and map of protected resources have been prepared. In this context it seems reasonable to show bottled water as a resource meeting the necessary protection criteria. However it seems that these criteria are not all, nor always, relevant for defining a ''ultimate emergency resource'' not contaminated by a major incident. This article outlines a typology of situations and defines the main criteria necessary for bottled water to be able to constitute an ultimate resource

76 FR 64810 - Beverages: Bottled Water Quality Standard; Establishing an Allowable Level for di(2-ethylhexyl...

Science.gov (United States)

2011-10-19

.... FDA 1993-N-0259 (Formerly Docket No. 1993N-0085)] Beverages: Bottled Water Quality Standard... evidence from two studies puts previous concerns to rest concerning the effects of DEHP consumption in... increase costs for consumers for beverages packaged in plastic bottles. However, this rule does not...

OUT Success Stories: Solar Hot Water Technology

International Nuclear Information System (INIS)

Clyne, R.

2000-01-01

Solar hot water technology was made great strides in the past two decades. Every home, commercial building, and industrial facility requires hot water. DOE has helped to develop reliable and durable solar hot water systems. For industrial applications, the growth potential lies in large-scale systems, using flat-plate and trough-type collectors. Flat-plate collectors are commonly used in residential hot water systems and can be integrated into the architectural design of the building

OUT Success Stories: Solar Hot Water Technology

Science.gov (United States)

Clyne, R.

2000-08-01

Solar hot water technology was made great strides in the past two decades. Every home, commercial building, and industrial facility requires hot water. DOE has helped to develop reliable and durable solar hot water systems. For industrial applications, the growth potential lies in large-scale systems, using flat-plate and trough-type collectors. Flat-plate collectors are commonly used in residential hot water systems and can be integrated into the architectural design of the building.

Study on the leaching of phthalates from polyethylene terephthalate bottles into mineral water

Energy Technology Data Exchange (ETDEWEB)

Keresztes, Szilvia; Tatár, Enikő [Laboratory of Environmental Chemistry and Bioanalytics, Department of Analytical Chemistry, Institute of Chemistry, Eötvös Loránd University, H-1117 Budapest, Pázmány Péter sétány 1/A (Hungary); Czégény, Zsuzsanna [Institute of Materials and Environmental Chemistry, Research Centre for Natural Sciences, Hungarian Academy of Sciences, H-1525 Budapest, P.O. Box 17 (Hungary); Záray, Gyula [Laboratory of Environmental Chemistry and Bioanalytics, Department of Analytical Chemistry, Institute of Chemistry, Eötvös Loránd University, H-1117 Budapest, Pázmány Péter sétány 1/A (Hungary); Mihucz, Victor G., E-mail: vigami72@yahoo.es [Laboratory of Environmental Chemistry and Bioanalytics, Department of Analytical Chemistry, Institute of Chemistry, Eötvös Loránd University, H-1117 Budapest, Pázmány Péter sétány 1/A (Hungary)

2013-08-01

Carbonated and non-carbonated mineral water samples bottled in 0.5-L, 1.5-L and 2.0-L polyethylene terephthalate (PET) containers belonging to three different water brands commercialized in Hungary were studied in order to determine their phthalate content by gas chromatography–mass spectrometry. Among the six investigated phthalates, diisobutyl phthalate, di-n-butyl-phthalate, benzyl-butyl phthalate and di(2-ethyl-hexyl) phthalate (DEHP) were determined in non-carbonated samples as follows: < 3.0 ng L{sup −1}–0.2 μg L{sup −1}, < 6.6 ng L{sup −1}–0.8 μg L{sup −1}, < 6.0 ng L{sup −1}–0.1 μg L{sup −1} and < 16.0 ng L{sup −1}–1.7 μg L{sup −1}, respectively. Any of the above-mentioned phthalate esters could be detected in carbonated mineral water samples. DEHP was the most abundant phthalate in the investigated samples. It could be detected after 44 days of storage at 22 °C and its leaching was the most pronounced when samples were stored over 1200 days. Mineral water purchased in PET bottles of 0.5 L had the highest phthalate concentrations compared to those obtained for waters of the identical brand bottled in 1.5-L or 2.0-L PET containers due to the higher surface/volume ratio. No clear trend could be established for phthalate leaching when water samples were kept at higher temperatures (max. 60 °C) showing improper storage conditions. Phthalate determination by pyrolysis–gas chromatography/mass spectrometric measurements in the plastic material as well as in the aqueous phase proved the importance of the quality of PET raw material used for the production of the pre-form (virgin vs. polymer containing recycled PET). - Highlights: • DEHP — most abundant phthalate in bottled mineral water • Temperature and contact surface area influence phthalate leaching. • Phthalate occurrence depends on virgin vs. polymer containing recycled PET. • pH (carbonated vs. non-carbonated samples) affects hydrolysis of phthalate esters.

Comparison of different concentration methods for the detection of hepatitis A virus and calicivirus from bottled natural mineral waters

DEFF Research Database (Denmark)

Di Pasquale, S.; Paniconi, M; Auricchio, B

2010-01-01

To evaluate the efficiency of different recovery methods of viral RNA from bottled water, a comparison was made of 2 positively and 2 negatively charged membranes that were used for absorbing and releasing HAV virus particles during the filtration of viral spiked bottled water. All the 4 membrane...

Collaborative validation of a rapid method for efficient virus concentration in bottled water

DEFF Research Database (Denmark)

Schultz, Anna Charlotte; Perelle, Sylvie; Di Pasquale, Simona

2011-01-01

. Three newly developed methods, A, B and C, for virus concentration in bottled water were compared against the reference method D: (A) Convective Interaction Media (CIM) monolithic chromatography; filtration of viruses followed by (B) direct lysis of viruses on membrane; (C) concentration of viruses......Enteric viruses, including norovirus (NoV) and hepatitis A virus (HAV), have emerged as a major cause of waterborne outbreaks worldwide. Due to their low infectious doses and low concentrations in water samples, an efficient and rapid virus concentration method is required for routine control...... by ultracentrifugation; and (D) concentration of viruses by ultrafiltration, for each methods' (A, B and C) efficacy to recover 10-fold dilutions of HAV and feline calicivirus (FCV) spiked in bottles of 1.5L of mineral water. Within the tested characteristics, all the new methods showed better performance than method D...

Speciation of inorganic antimony in polyethylene terephthalate (PET) bottled water using hydride generation atomic absorption spectrophotometry (HG-AAS)

International Nuclear Information System (INIS)

Markwo, Ali

2015-07-01

Antimony (Sb) is a regulated drinking water contaminant that has been found to leach from polyethylene terephthalate (PET) plastic containers into the waters stored in them. The common inorganic species of antimony in water are Sb(III) and Sb(V), with the former being more toxic and the latter being more soluble. In order to assess the extent to which waters stored in PET bottles are contaminated with inorganic Sb and to further examine the effect of typical storage conditions on migration rates, speciation analysis of inorganic Sb using hydride generation atomic absorption spectrophotometry (HG-AAS) was undertaken on selected PET plastic bottled waters marketed in the Greater Accra Region of Ghana. Six brands of PET plastic bottled waters were obtained at source on the day of packaging, and analyses undertaken on samples of the waters stored in the plastic containers at intervals of four weeks for twelve weeks, under three carefully chosen storage conditions distinctive of bottled water usage. Selected physicochemical properties of samples of the waters stored in the plastic containers and total Sb of samples of the plastic containers were also determined to discover the effect of some physical properties and certain major ions, and the influence of the different quality PET plastic types on Sb migration respectively. The study revealed amounts of total Sb in the PET plastic containers of the 6 brands ranging from 123.46 mg/kg to 146.45 mg/kg. The selected physicochemical properties of the waters stored in the PET plastic containers considered were pH (6.78 – 7.43), Ca2+ (1.61 – 12.39 mg/L), Mg2+ (1.00 – 4.96 mg/L), HCO3− (6.18 – 55.41 mg/L) and TDS (8.70 – 70.40 mg/L)). PET bottled waters of 5 out of the 6 brands contained Sb (initial total Sb ranging from 1.11 – 14.65 μg/L) before storage. Total Sb concentrations of the waters stored in the plastic containers were observed to increase with storage time under all the three storage conditions for

Measurements of radon and radium activity in bottled mineral water

Energy Technology Data Exchange (ETDEWEB)

Kappke, Jaqueline; Paschuk, Sergei A.; Correa, Janine N.; Reque, Marilson; Tabuchi, Camila Garcia; Del Claro, Flavia; Perna, Allan Felipe, E-mail: jaquelinekappke@gmail.com [Universidade Tecnologica Federal do Parana (UTFPR), Curitiba, PR (Brazil); Deniak, Valeriy [Instituto de Pesquisa Pele Pequeno Principe, Curitiba, PR (Brazil)

2013-07-01

Current work presents the results of further development of optimized experimental protocol for RAD7 instant radon detector (Durridge Company Inc.) usage in low level radon in water measurements and the results concerning Ra-226 activity evaluation in bottled mineral water samples purchased at Brazilian market. With the purpose to achieve the statistically consistent results for the activity levels of 0.1Bq/L for radon (radium) activity in water, present study used modified experimental protocol which consists of: 1) water samples were stored in hermetically sealed glass vials of 250mL during 30 days to guarantee that Rn-222 will reach the secular equilibrium; 2) the measurements were performed using WAT250 protocol of RAD7 detector; 3) with an aim to decrease the background, the cleaning (activated carbon filter) and drying (DRIERITE desiccant) vessels, which have a function to retain the radioactive decay product of Rn-222 and humidity, were connected to a closed air loop of RAD7 permanently by means of valves and taps, which gave a possibility to repeat all sequence of measurements (including background evaluation) three or four times without to open the air loop and disconnect the sample vial with water. Each water sample was submitted to such measurements two or three times. Obtained results presented the level of Ra-226 activity in studied samples of bottled mineral water that varied from 0.007 ± 0.061 Bq/L to 0.145 ± 0.049 Bq/L, which is below the limit of 0,5 Bq/L established by the World Health Organization (WHO) in 2011 for drinking water. (author)

Measurements of radon and radium activity in bottled mineral water

International Nuclear Information System (INIS)

Kappke, Jaqueline; Paschuk, Sergei A.; Correa, Janine N.; Reque, Marilson; Tabuchi, Camila Garcia; Del Claro, Flavia; Perna, Allan Felipe; Deniak, Valeriy

2013-01-01

Current work presents the results of further development of optimized experimental protocol for RAD7 instant radon detector (Durridge Company Inc.) usage in low level radon in water measurements and the results concerning Ra-226 activity evaluation in bottled mineral water samples purchased at Brazilian market. With the purpose to achieve the statistically consistent results for the activity levels of 0.1Bq/L for radon (radium) activity in water, present study used modified experimental protocol which consists of: 1) water samples were stored in hermetically sealed glass vials of 250mL during 30 days to guarantee that Rn-222 will reach the secular equilibrium; 2) the measurements were performed using WAT250 protocol of RAD7 detector; 3) with an aim to decrease the background, the cleaning (activated carbon filter) and drying (DRIERITE desiccant) vessels, which have a function to retain the radioactive decay product of Rn-222 and humidity, were connected to a closed air loop of RAD7 permanently by means of valves and taps, which gave a possibility to repeat all sequence of measurements (including background evaluation) three or four times without to open the air loop and disconnect the sample vial with water. Each water sample was submitted to such measurements two or three times. Obtained results presented the level of Ra-226 activity in studied samples of bottled mineral water that varied from 0.007 ± 0.061 Bq/L to 0.145 ± 0.049 Bq/L, which is below the limit of 0,5 Bq/L established by the World Health Organization (WHO) in 2011 for drinking water. (author)

Dimensioning of a solar water heater made from PET bottles; Dimensionamento de um aquecedor solar de agua feito com garrafas PET

Energy Technology Data Exchange (ETDEWEB)

Bertoleti, Pedro Henrique Fonseca; Souza, Teofilo Miguel de [Universidade Estadual Paulista (UNESP), Guaratingueta, SP (Brazil). Centro de Energias Renovaveis

2008-07-01

This document show the solar water heater made of PET bottles, a simple-construction solar water heater that try to give us two important solutions, water heating using solar energy and reutilization of the PET bottles left in the nature. Also, it will be showed how to do the dimensioning of it. Based on the showed dimensioning a application / software is developed and after that simulations are made using the application to provide how is the economy if it's used this kind of solar water heater and their environmental contribution by reutilization of the PET bottles abandoned in the nature. For example, in a common home the economy is about 45% of the electricity bill considering that the warmed water is used just to take a shower. So, the conclusion is: the solar water heater made by PET bottles is a very relevant equipment to the use of the solar energy, to useful applications and environmental contribution. (author)

Field comparison of solar water disinfection (SODIS) efficacy between glass and polyethylene terephalate (PET) plastic bottles under sub-Saharan weather conditions.

Science.gov (United States)

Asiimwe, J K; Quilty, B; Muyanja, C K; McGuigan, K G

2013-12-01

Concerns about photodegradation products leaching from plastic bottle material into water during solar water disinfection (SODIS) are a major psychological barrier to increased uptake of SODIS. In this study, a comparison of SODIS efficacy using glass and plastic polyethylene terephalate (PET) bottles was carried out under strong real sunlight and overcast weather conditions at Makerere University in central Uganda. Both clear and turbid natural water samples from shallow wells and open dug wells, respectively, were used. Efficacy was determined from the inactivation of a wild strain of Escherichia coli in solar-exposed contaminated water in both glass and PET bottles. The studies reveal no significant difference in SODIS inactivation between glass and PET bottles (95% CI, p > 0.05), for all water samples under the different weather conditions except for clear water under overcast conditions where there was a small but significant difference (95% CI, p = 0.047) with less viable bacterial counts in PET bottles at two intermediate time points but not at the end of the exposure. The results demonstrate that SODIS efficacy in glass under tropical field conditions is comparable to PET plastic. SODIS users in these regions can choose either of reactors depending on availability and preference of the user.

Solar Hot Water Heater

Science.gov (United States)

1978-01-01

The solar panels pictured below, mounted on a Moscow, Idaho home, are part of a domestic hot water heating system capable of providing up to 100 percent of home or small business hot water needs. Produced by Lennox Industries Inc., Marshalltown, Iowa, the panels are commercial versions of a collector co-developed by NASA. In an effort to conserve energy, NASA has installed solar collectors at a number of its own facilities and is conducting research to develop the most efficient systems. Lewis Research Center teamed with Honeywell Inc., Minneapolis, Minnesota to develop the flat plate collector shown. Key to the collector's efficiency is black chrome coating on the plate developed for use on spacecraft solar cells, the coating prevents sun heat from "reradiating," or escaping outward. The design proved the most effective heat absorber among 23 different types of collectors evaluated in a Lewis test program. The Lennox solar domestic hot water heating system has three main components: the array of collectors, a "solar module" (blue unit pictured) and a conventional water heater. A fluid-ethylene glycol and water-is circulated through the collectors to absorb solar heat. The fluid is then piped to a double-walled jacket around a water tank within the solar module.

Insulated Containers for Bottled Water (ICB)-Performance Evaluation

Science.gov (United States)

2017-04-21

Plastic   Wrapped  Cordura  Rubberized traction pad  PE  Plastic   Liner  No  Yes  Yes  No  Safe Tie‐Down  Capability  Yes  Yes  Yes  No  Easy Access...mounted Soldiers. The ICBs are lighter, require less storage space, and have more effective tie-down characteristics than coolers often used to carry...bottled water in vehicles. The performance of the ICBs and a commonly used cooler was assessed to determine whether the easier-to-stow ICBs would be as

Hot water reticulation

Energy Technology Data Exchange (ETDEWEB)

Fellows, S. K.

1977-10-15

Hot water reticulation (district heating) is an established method of energy supply within cities in many countries. It is based on the fact that heat can often be obtained cheaply in bulk, and that the resultant savings can, in suitable circumstances, justify the investment in a reticulation network of insulated pipes to distribute the heat to many consumers in the form of hot water or occasionally steam. The heat can be used by domestic, commercial, and industrial consumers for space heating and water heating, and by industries for process heat. The costs of supplying domestic consumers can be determined by considering an average residential area, but industrial and commercial consumers are so varied in their requirements that every proposal must be treated independently. Fixed costs, variable costs, total costs, and demand and resource constraints are discussed.

Physicochemical properties and the concentration of anions, major and trace elements in groundwater, treated drinking water and bottled drinking water in Najran area, KSA

Science.gov (United States)

Brima, Eid I.

2017-03-01

Basic information about major elements in bottled drinking water is provided on product labels. However, more information is needed about trace elements in bottled drinking water and other sources of drinking water to assess its quality and suitability for drinking. This is the first such study to be carried out in Najran city in the Kingdom of Saudi Arabia (KSA). A total of 48 water samples were collected from different sources comprising wells, stations for drinking water treatment and bottled drinking water (purchased from local supermarkets). The concentrations of 24 elements [aluminum (Al), arsenic (As), barium (Ba), calcium (Ca), cadmium (Cd), cobalt (Co), chromium (Cr), cesium (Cs), copper (Cu), iron (Fe), potassium (K), magnesium (Mg), manganese (Mn), molydenum (Mo), sodium (Na), nickel (Ni), lead (Pb), rubidium (Rb), selenium (Se), strontium (Sr), titanium (Ti), vanadium (V), uranium (U) and zinc (Zn)] were determined by inductively coupled plasma-mass spectrometry (ICP-MS). Anions (chlorine (Cl-), fluoride (F-), sulfate (SO4 2-) and nitrate (NO3 -) were determined by ion chromatography (IC). Electrical conductivity (EC), pH, total dissolved salts (TDS) and total hardness (TH) were also measured. All parameters of treated drinking water and bottled drinking water samples did not exceed the World Health Organization (WHO) 2008, US Environmental Protection Agency (USEPA 2009), Gulf Cooperation Council Standardization Organization (GSO) 2008 and Saudi Arabian Standards Organization (SASO) 1984 recommended guidelines. It is noteworthy that groundwater samples were not used for drinking purpose. This study is important to raise public knowledge about drinking water, and to promote public health.

Using an interactive water bottle to target fluid adherence in pediatric kidney transplant recipients: a pilot study.

Science.gov (United States)

Kullgren, Kristin A; Scholl, Penny; Kidwell, Kelley M; Hmiel, S Paul

2015-02-01

Hydration is important post-renal transplant to maintain adequate renal perfusion and graft function. Adherence to fluid recommendations is challenging given barriers to staying hydrated. There are no studies of adherence to fluid intake recommendations following pediatric renal transplant. Through this pilot study, we sought to determine whether the use of a commercially available interactive water bottle would lead to better adherence to recommended fluid intake and improved kidney functioning post-transplant relative to standard of care. Participants included 32 youth ages 7-19 ≥1 month post-kidney transplant randomized to the intervention (HydraCoach(®) water bottle) or standard education control group. Laboratory records were reviewed for serum chemistries (Na, BUN, creatinine) at baseline and one-month follow-up, and participants recorded daily fluid intake for 28 days. Those in the intervention group were significantly more likely to meet or exceed their fluid target, but this did not translate into better kidney functioning. Participants in the intervention group largely reported satisfaction with the water bottle and were likely to continue its use. While an interactive water bottle providing real-time feedback may be a promising intervention to help pediatric kidney transplant patients meet fluid goals, it did not appear to impact kidney function. © 2014 John Wiley & Sons A/S. Published by John Wiley & Sons Ltd.

Impact of temperature and storage duration on the chemical and odor quality of military packaged water in polyethylene terephthalate bottles

Energy Technology Data Exchange (ETDEWEB)

Greifenstein, Michael, E-mail: Michael.Greifenstein@us.army.mil [Department of Preventive Medicine and Biometrics, 4301 Jones Bridge Road, Uniformed Services University of the Health Sciences, Bethesda, MD 20814 (United States); White, Duvel W., E-mail: duvel.white@us.army.mil [Department of Preventive Medicine and Biometrics, 4301 Jones Bridge Road, Uniformed Services University of the Health Sciences, Bethesda, MD 20814 (United States); Stubner, Alex, E-mail: alex.stubner@usuhs.edu [Department of Preventive Medicine and Biometrics, 4301 Jones Bridge Road, Uniformed Services University of the Health Sciences, Bethesda, MD 20814 (United States); Hout, Joseph, E-mail: joseph.hout@usuhs.edu [Department of Preventive Medicine and Biometrics, 4301 Jones Bridge Road, Uniformed Services University of the Health Sciences, Bethesda, MD 20814 (United States); Whelton, Andrew J., E-mail: ajwhelton@southalabama.edu [Department of Civil Engineering, 3021 Shelby Hall, University of South Alabama, Mobile, AL 36688 (United States)

2013-07-01

The impact of temperature and storage time on military packaged water (MPW) quality was examined at four temperatures (23.0 °C to 60.0 °C) for 120 days. Polyethylene terephthalate (PET) bottles were filled in California and Afghanistan with unbuffered water treated by reverse osmosis. The US military's water pH long-term potability standard was exceeded, and US Food and Drug Administration (USFDA) and US Environmental Protection Agency (USEPA) drinking water pH and odor intensity limits were also exceeded. During a 70 day exposure period, Port Hueneme MPW total organic carbon and total trihalomethane levels increased from < 0.25 mg/L to 2.0 ± 0.0 mg/L and < 0.05 μg/L to 51.5 ± 2.1 μg/L, respectively. PET released organic contaminants into MPW and residual disinfectant generated trihalomethane contaminants. After 14 days at 37.7 °C and 60.0 °C, Afghanistan MPW threshold odor number values were 8.0 and 8.6, respectively. Total organic carbon concentration only increased with exposure duration at 60.0 °C. Acetaldehyde and formaldehyde contaminants were not detected likely due to the high method detection limits applied in this study. Phthalate contaminants detected and their maximum levels were butylbenzylphthalate (BBP) 0.43 μg/L, di-n-butylphthalate (DnBP) 0.38 μg/L, di(2-ethylhexyl)phthalate (DEHP) 0.6 μg/L, and diethylphthalate (DEP) 0.32 μg/L. Antimony was only detected in 60.0 °C Afghanistan MPW on Day 28 and beyond, and its maximum concentration was 3.6 ± 0.3 μg/L. No antimony was found in bottles exposed to lesser temperatures. Environmental health, PET synthesis and bottle manufacturers, and bottle users can integrate results of this work to improve health protective decisions and doctrine. - Highlights: • Temperature and storage time impacted military bottled water quality up to 60 °C. • The chemical quality of water bottled in California and Afghanistan was affected. • Drinking water pH and odor intensity limits were also

An evaluation of the migration of antimony from polyethylene terephthalate (PET) plastic used for bottled drinking water

Energy Technology Data Exchange (ETDEWEB)

Chapa-Martínez, C.A.; Hinojosa-Reyes, L.; Hernández-Ramírez, A.; Ruiz-Ruiz, E.; Maya-Treviño, L.; Guzmán-Mar, J.L., E-mail: jorge.guzmanmr@uanl.edu.mx

2016-09-15

The leaching of antimony (Sb) from polyethylene terephthalate (PET) bottling material was assessed in twelve brands of bottled water purchased in Mexican supermarkets by atomic fluorescence spectrometry with a hydride generation system (HG-AFS). Dowex® 1X8-100 ion-exchange resin was used to preconcentrate trace amounts of Sb in water samples. Migration experiments from the PET bottle material were performed in water according to the following storage conditions: 1) temperature (25 and 75 °C), 2) pH (3 and 7) and 3) exposure time (5 and 15 days), using ultrapure water as a simulant for liquid foods. The test conditions were studied by a 2{sup 3} factorial experimental design. The Sb concentration measured in the PET packaging materials varied between 73.0 and 111.3 mg/kg. The Sb concentration (0.28–2.30 μg/L) in all of the PET bottled drinking water samples examined at the initial stage of the study was below the maximum contaminant level of 5 μg/L prescribed by European Union (EU) regulations. The parameters studied (pH, temperature, and storage time) significantly affected the release of Sb, with temperature having the highest positive significant effect within the studied experimental domain. The highest Sb concentration leached from PET containers was in water samples at pH 7 stored at 75 °C for a period of 5 days. The extent of Sb leaching from the PET ingredients for different brands of drinking water can differ by as much as one order of magnitude in experiments conducted under the worst-case conditions. The chronic daily intake (CDI) caused by the release of Sb in one brand exceeded the Environmental Protection Agency (USEPA) regulated CDI value of 400 ng/kg/day, with values of 514.3 and 566.2 ng/kg/day for adults and children. Thus, the appropriate selection of the polymer used for the production of PET bottles seems to ensure low Sb levels in water samples. - Highlights: • The PET safety due to the release of Sb was evaluated in Mexican water PET

An evaluation of the migration of antimony from polyethylene terephthalate (PET) plastic used for bottled drinking water

International Nuclear Information System (INIS)

Chapa-Martínez, C.A.; Hinojosa-Reyes, L.; Hernández-Ramírez, A.; Ruiz-Ruiz, E.; Maya-Treviño, L.; Guzmán-Mar, J.L.

2016-01-01

The leaching of antimony (Sb) from polyethylene terephthalate (PET) bottling material was assessed in twelve brands of bottled water purchased in Mexican supermarkets by atomic fluorescence spectrometry with a hydride generation system (HG-AFS). Dowex® 1X8-100 ion-exchange resin was used to preconcentrate trace amounts of Sb in water samples. Migration experiments from the PET bottle material were performed in water according to the following storage conditions: 1) temperature (25 and 75 °C), 2) pH (3 and 7) and 3) exposure time (5 and 15 days), using ultrapure water as a simulant for liquid foods. The test conditions were studied by a 2 3 factorial experimental design. The Sb concentration measured in the PET packaging materials varied between 73.0 and 111.3 mg/kg. The Sb concentration (0.28–2.30 μg/L) in all of the PET bottled drinking water samples examined at the initial stage of the study was below the maximum contaminant level of 5 μg/L prescribed by European Union (EU) regulations. The parameters studied (pH, temperature, and storage time) significantly affected the release of Sb, with temperature having the highest positive significant effect within the studied experimental domain. The highest Sb concentration leached from PET containers was in water samples at pH 7 stored at 75 °C for a period of 5 days. The extent of Sb leaching from the PET ingredients for different brands of drinking water can differ by as much as one order of magnitude in experiments conducted under the worst-case conditions. The chronic daily intake (CDI) caused by the release of Sb in one brand exceeded the Environmental Protection Agency (USEPA) regulated CDI value of 400 ng/kg/day, with values of 514.3 and 566.2 ng/kg/day for adults and children. Thus, the appropriate selection of the polymer used for the production of PET bottles seems to ensure low Sb levels in water samples. - Highlights: • The PET safety due to the release of Sb was evaluated in Mexican water PET

Opportunistic pathogens and elements of the resistome that are common in bottled mineral water support the need for continuous surveillance.

Directory of Open Access Journals (Sweden)

Maria Fernanda Falcone-Dias

Full Text Available Several differences concerning bacterial species, opportunistic pathogens, elements of the resistome as well as variations concerning the CFU/mL counts were identified in some of the five most marketed bottled mineral water from Araraquara city, São Paulo, Brazil. Two out of five brands tested were confirmed as potential source of opportunistic pathogens, including Mycobacterium gordonae, Ralstonia picketti and Burkholderia cepacia complex (Bcc. A total of one hundred and six isolates were recovered from four of these bottled mineral water brands. Betaproteobacteria was predominant followed by Alphaproteobacteria, Gammaproteobacteria and Firmicutes. Ninety percent of the bacteria isolated demonstrated resistance to seventeen of the nineteen antimicrobials tested. These antimicrobials included eight different classes, including 3rd and 4th generation cephalosporins, carbapenems and fluoroquinolones. Multidrug resistant bacteria were detected for fifty-nine percent of isolates in three water brands at counts up to 103 CFU/ml. Of major concern, the two bottled mineral water harboring opportunistic pathogens were also source of elements of the resistome that could be directly transferred to humans. All these differences found among brands highlight the need for continuous bacteriological surveillance of bottled mineral water.

Opportunistic pathogens and elements of the resistome that are common in bottled mineral water support the need for continuous surveillance.

Science.gov (United States)

Falcone-Dias, Maria Fernanda; Centrón, Daniela; Pavan, Fernando; Moura, Adriana Candido da Silva; Naveca, Felipe Gomes; de Souza, Victor Costa; Farache Filho, Adalberto; Leite, Clarice Queico Fujimura

2015-01-01

Several differences concerning bacterial species, opportunistic pathogens, elements of the resistome as well as variations concerning the CFU/mL counts were identified in some of the five most marketed bottled mineral water from Araraquara city, São Paulo, Brazil. Two out of five brands tested were confirmed as potential source of opportunistic pathogens, including Mycobacterium gordonae, Ralstonia picketti and Burkholderia cepacia complex (Bcc). A total of one hundred and six isolates were recovered from four of these bottled mineral water brands. Betaproteobacteria was predominant followed by Alphaproteobacteria, Gammaproteobacteria and Firmicutes. Ninety percent of the bacteria isolated demonstrated resistance to seventeen of the nineteen antimicrobials tested. These antimicrobials included eight different classes, including 3rd and 4th generation cephalosporins, carbapenems and fluoroquinolones. Multidrug resistant bacteria were detected for fifty-nine percent of isolates in three water brands at counts up to 103 CFU/ml. Of major concern, the two bottled mineral water harboring opportunistic pathogens were also source of elements of the resistome that could be directly transferred to humans. All these differences found among brands highlight the need for continuous bacteriological surveillance of bottled mineral water.

Investigating the Concentration of Heavy Metals in Bottled Water and Comparing with its Standard: Case Study

Directory of Open Access Journals (Sweden)

Mohammad Hossien Salmani

2017-09-01

Results: Brand No. 1, the concentration of zinc ion was larger in Brand 2 while in Brand No. 2 had larger copper, nickel, and aluminum ions. The results indicated that the concentration of the measured metal ions were below the allowable limit of drinking water standard across all of the studied samples. Conclusion: Based on the obtained results from the investigated parameters, it can be concluded that the bottled water of both brands poses no health issue and is drinkable. Considering the changes in the concentration of ions and the increasing trend of consumption of bottled waters, their monitoring and qualitative control of pollutants are very crucial in terms of public health.

Residential hot water distribution systems: Roundtablesession

Energy Technology Data Exchange (ETDEWEB)

Lutz, James D.; Klein, Gary; Springer, David; Howard, Bion D.

2002-08-01

Residential building practice currently ignores the lossesof energy and water caused by the poor design of hot water systems. Theselosses include: combustion and standby losses from water heaters, thewaste of water (and energy) while waiting for hot water to get to thepoint of use; the wasted heat as water cools down in the distributionsystem after a draw; heat losses from recirculation systems and thediscarded warmth of waste water as it runs down the drain. Severaltechnologies are available that save energy (and water) by reducing theselosses or by passively recovering heat from wastewater streams and othersources. Energy savings from some individual technologies are reported tobe as much as 30 percent. Savings calculations of prototype systemsincluding bundles of technologies have been reported above 50 percent.This roundtable session will describe the current practices, summarizethe results of past and ongoing studies, discuss ways to think about hotwater system efficiency, and point to areas of future study. We will alsorecommend further steps to reduce unnecessary losses from hot waterdistribution systems.

Biofilm formation in a hot water system

DEFF Research Database (Denmark)

Bagh, L.K.; Albrechtsen, Hans-Jørgen; Arvin, Erik

2002-01-01

The biofilm formation rate was measured in situ in a hot water system in an apartment building by specially designed sampling equipment, and the net growth of the suspended bacteria was measured by incubation of water samples with the indigeneous bacteria. The biofilm formation rate reached......, in the sludge, or in the water from the distribution system was negligible. This indicated that bacterial growth took place on the inner surfaces in the hot water system and biofilm formation and detachment of bacteria could account for most of the suspended bacteria actually measured in hot water. Therefore...

Oscillations in a half-empty bottle

Science.gov (United States)

Bourges, Andréane; Chardac, Amélie; Caussarieu, Aude; Plihon, Nicolas; Taberlet, Nicolas

2018-02-01

When a half-empty bottle of water is pushed to roll on a flat surface, the oscillations of the fluid inside the bottle induce an overall jerky motion. These velocity fluctuations of the bottle are studied through simple laboratory experiments accessible to undergraduate students and can help them to grasp fundamental concepts in mechanics and hydrodynamics. We first demonstrate through an astute experiment that the rotation of the fluid and the bottle is decoupled. The equations of motion are then derived using a mechanical approach, while the hydrodynamics of the fluid motion is explained. Finally, the theory is tested against two benchmark experiments.

Effect of temperature on the release of intentionally and non-intentionally added substances from polyethylene terephthalate (PET) bottles into water: chemical analysis and potential toxicity.

Science.gov (United States)

Bach, Cristina; Dauchy, Xavier; Severin, Isabelle; Munoz, Jean-François; Etienne, Serge; Chagnon, Marie-Christine

2013-08-15

The purpose of this study was to investigate the impact of temperature on the release of PET-bottle constituents into water and to assess the potential health hazard using in vitro bioassays with bacteria and human cell lines. Aldehydes, trace metals and other compounds found in plastic packaging were analysed in PET-bottled water stored at different temperatures: 40, 50, and 60°C. In this study, temperature and the presence of CO2 increased the release of formaldehyde, acetaldehyde and antimony (Sb). In parallel, genotoxicity assays (Ames and micronucleus assays) and transcriptional-reporter gene assays for estrogenic and anti-androgenic activity were performed on bottled water extracts at relevant consumer exposure levels. As expected, and in accordance with the chemical formulations specified for PET bottles, neither phthalates nor UV stabilisers were present in the water extracts. However, 2,4-di-tert-butylphenol, a degradation compound of phenolic antioxidants, was detected. In addition, an intermediary monomer, bis(2-hydroxyethyl)terephthalate, was found but only in PET-bottled waters. None of the compounds are on the positive list of EU Regulation No. 10/2011. However, the PET-bottled water extracts did not induce any cytotoxic, genotoxic or endocrine-disruption activity in the bioassays after exposure. Copyright © 2013 Elsevier Ltd. All rights reserved.

Quantitative Determination of Arsenic in Bottled Drinking Water Using Atomic Absorption Spectroscopy

Directory of Open Access Journals (Sweden)

Maria Guţu Claudia

2013-10-01

Full Text Available Background: Many studies have been performed in the past few years, to determine arsenic speciation in drinking water, food chain and environment, arsenic being a well-recognized carcinogenic and toxic agent mainly in its inorganic species. The instrumental techniques used for arsenic determination, such as hydride generation atomic absorption spectrometry (HGAAS, graphite furnace atomic absorption spectrometry (GFAAS and inductively coupled plasma mass spectrometry (ICP-MS, can provide a great sensitivity only on the total amount. Objective: The aim of this study was to develop a simple and rapid method and to analyze the concentration of total inorganic arsenic in bottled drinking water. Methods: Total arsenic was determined in samples from six different types of commercially available bottled drinking water using atomic absorption spectrometry with electrothermal or hydride generation vaporisation. All drinking water samples were acidified with 0.1M nitric acid to match the acidity of the standards. Results: The method was linear within the studied range (1-5 μg/L, R = 0.9943. The quantification limits for arsenic determination were 0.48 μg/L (HGAAS and 0.03 μg/L (GFAAS. The evaluated arsenic content in drinking water was within the accepted limits provided by law. Conclusions: A simple and sensitive method for the quantification of arsenic in drinking water using atomic absorbtion spectroscopy was described, which can be further used in toxicological studies. As an additional advantage, the system is very fast, efficient and environmental friendly

Microbiological assessment of house and imported bottled water by comparison of bacterial endotoxin concentration, heterotrophic plate count, and fecal coliform count.

Science.gov (United States)

Reyes, Mayra I; Pérez, Cynthia M; Negrón, Edna L

2008-03-01

Consumers increasingly use bottled water and home water treatment systems to avoid direct tap water. According to the International Bottled Water Association (IBWA), an industry trade group, 5 billion gallons of bottled water were consumed by North Americans in 2001. The principal aim of this study was to assess the microbial quality of in-house and imported bottled water for human consumption, by measurement and comparison of the concentration of bacterial endotoxin and standard cultivable methods of indicator microorganisms, specifically, heterotrophic and fecal coliform plate counts. A total of 21 brands of commercial bottled water, consisting of 10 imported and 11 in-house brands, selected at random from 96 brands that are consumed in Puerto Rico, were tested at three different time intervals. The Standard Limulus Amebocyte Lysate test, gel clot method, was used to measure the endotoxin concentrations. The minimum endotoxin concentration in 63 water samples was less than 0.0625 EU/mL, while the maximum was 32 EU/mL. The minimum bacterial count showed no growth, while the maximum was 7,500 CFU/mL. Bacterial isolates like P. fluorescens, Corynebacterium sp. J-K, S. paucimobilis, P. versicularis, A. baumannii, P. chlororaphis, F. indologenes, A. faecalis and P. cepacia were identified. Repeated measures analysis of variance demonstrated that endotoxin concentration did not change over time, while there was a statistically significant (p bacterial count over time. In addition, multiple linear regression analysis demonstrated that a unit change in the concentration of endotoxin across time was associated with a significant (p bacterial growth was not detected in some water samples, endotoxin was present. Measurement of Gram-negative bacterial endotoxins is one of the methods that have been suggested as a rapid way of determining bacteriological water quality.

A margin of exposure approach to assessment of non-cancerous risk of diethyl phthalate based on human exposure from bottled water consumption.

Science.gov (United States)

Zare Jeddi, Maryam; Rastkari, Noushin; Ahmadkhaniha, Reza; Yunesian, Masud; Nabizadeh, Ramin; Daryabeygi, Reza

2015-12-01

Phthalates may be present in food due to their widespread presence as environmental contaminants or due to migration from food contact materials. Exposure to phthalates is considered to be potentially harmful to human health as well. Therefore, determining the main source of exposure is an important issue. So, the purpose of this study was (1) to measure the release of diethyl phthalate (DEP) in bottled water consumed in common storage conditions specially low temperature and freezing conditions; (2) to evaluate the intake of DEP from polyethylene terephthalate (PET) bottled water and health risk assessment; and (3) to assess the contribution of the bottled water to the DEP intake against the tolerable daily intake (TDI) values. DEP migration was investigated in six brands of PET-bottled water under different storage conditions room temperature, refrigerator temperature, freezing conditions (40 °C ,0 °C and -18 °C) and outdoor] at various time intervals by magnetic solid extraction (MSPE) using gas chromatography-mass spectroscopy (GC-MS). Eventually, a health risk assessment was conducted and the margin of exposure (MOE) was calculated. The results indicate that contact time with packaging and storage temperatures caused DEP to be released into water from PET bottles. But, when comprising the DEP concentration with initial level, the results demonstrated that the release of phthalates were not substantial in all storage conditions especially at low temperatures ( children > lactating women > teenagers > adults > pregnant women), but in all target groups, the MOE was much higher than 1000, thus, low risk is implied. Consequently, PET-bottled water is not a major source of human exposure to DEP and from this perspective is safe for consumption.

Identification of Bottled Zam Zam Water in Malaysian Market using Hydrogen and Oxygen Stable Isotobe Ratios (δ2H and δ18O)

International Nuclear Information System (INIS)

Roslanzairi Mostapa; Abdul Kadir Ishak; Kamaruzaman Mohamad; Rohaimah Demanah

2014-01-01

The water drawn from the well of Zam Zam is believed by the adherents of Islam to be blessed and capable of treating a variety of ailments. The water originates from a well in an alluvium area, located in Mecca, Saudi Arabia and has been in use since 4000 years ago. Due to the religious significance of the water drawn from this well, bottled versions are very popular among Malaysians. Unfortunately, this disproportionate popularity may entice some unscrupulous dealers to engage in fraudulent behaviour, such as selling ordinary water purported to be Zam Zam water. This unethical practice might very well pose a physical and economical hazard to consumers. Therefore, for the purpose of this preliminary study, five samples of Zam Zam bottled water from different brands were purchased and analyzed using Isotope Ratio Mass Spectrometer (IRMS). For comparison purpose, four samples of zam zam water from Mecca, and two more types of water samples originating from Malaysian were also analyzed, namely, bottled drinking water and tap water. The sources of these water samples are from groundwater and surface water (river), respectively. Results of hydrogen (ε 2 H) and oxygen (ε 18 O) isotope ratios of zam zam water from mecca are in the range of -13.62 % to -10.60 %, and -2.17 % to 0.06 %, respectively, while the hydrogen (ε 2 H) and oxygen (δ 18 O) isotope ratios of five samples from the bottled Zam Zam water are within the range of -50.74 % to -7.95 % to -5.39 %, respectively. The results from the measured values of all the water samples, and might be immensely useful for the purpose of regulatory monitoring of bottled water products. (author)

Domestic hot water storage: Balancing thermal and sanitary performance

International Nuclear Information System (INIS)

Armstrong, P.; Ager, D.; Thompson, I.; McCulloch, M.

2014-01-01

Thermal stratification within hot water tanks maximises the availability of stored energy and facilitates optimal use of both conventional and renewable energy sources. However, stratified tanks are also associated with the proliferation of pathogenic bacteria, such as Legionella, due to the hospitable temperatures that arise during operation. Sanitary measures, aimed at homogenising the temperature distribution throughout the tank, have been proposed; such measures reduce the effective energy storage capability that is otherwise available. Here we quantify the conflict that arises between thermodynamic performance and bacterial sterilisation within 10 real world systems. Whilst perfect stratification enhances the recovery of hot water and reduces heat losses, water samples revealed significant bacterial growth attributable to stratification (P<0.01). Temperature measurements indicated that users were exposed to potentially unsanitary water as a result. De-stratifying a system to sterilise bacteria led to a 19% reduction in effective hot water storage capability. Increasing the tank size to compensate for this loss would lead to an 11% increase in energy consumed through standing heat losses. Policymakers, seeking to utilise hot water tanks as demand response assets, should consider monitoring and control systems that prevent exposures to unsanitary hot water. - Highlights: • Domestic hot water tanks are a potential demand side asset for power networks. • A preference for bacterial growth in stratified hot water tanks has been observed. • Temperatures in base of electric hot water tanks hospitable to Legionella. • Potential exposures to unsanitary water observed. • De-stratifying a tank to sterilise leads to reduced energy storage capability

Determination of Perchlorate in Bottled Water from Italy

Directory of Open Access Journals (Sweden)

Patrizia Iannece

2013-06-01

Full Text Available Perchlorate is regarded as an emerging persistent inorganic contaminant. It is widely known that perchlorate is an endocrine disruptor as it competitively inhibits iodide transport in the thyroid gland. As drinking water is the major source of human exposure to perchlorate, its occurrence in commercially available bottled waters purchased in different regions of Italy was investigated. Perchlorate was measured using the rapid, sensitive, and selective LC-ESI-MS/MS (liquid chromatography-electrospray tandem mass spectrometry method by multiple reaction monitoring (MRM of the transition 98.8→82.8, which corresponds to the loss of one oxygen atom in the perchlorate ion (ClO4−→ClO3−. The chlorine isotope ratio (35Cl/37Cl was used as a confirmation tool. The limit of quantification (LOQ for this method was 5 ng/L, and the recovery ranged from 94% to 108%. Perchlorate was detected in 44 of the 62 drinking waters tested, with concentrations ranging from <5 to 75 ng/L. These values are similar in magnitude to those reported in drinking water from the USA and do not pose an immediate health concern.

Energy saving type area hot water supply system using heat of hot waste water from the sludge center as hot source for hot water; New energy rokko airando CITY. Surajjisenta karano onhaisuinetsu wo kyuyuyo netsugen ni riyosuru sho energy gata chiiki onsui kyokyu system

Energy Technology Data Exchange (ETDEWEB)

NONE

1998-01-01

Heat source of area hot water supply system in Rokko island City (man-made island) is heat of combustion at the sludge center (sludge incineration plant) in this island. Dehydrated sludge cakes (230ton/day) brought from seven sewage disposal plants in Kobe City is combusted (850degC) in the fluid bed hearth. Combustion gas washed in the scrubber, hot waste water after the washing give heat into heat transfer water in the first heat exchanger. Temperature being 64degC in summer and about 50degC in winter, this heat transfer water is sent into the second heat exchanger at every condominium building throughout the pipe line system circulating in the area. At each home, gas heater and hot water supply devices fitted, additional combustion is not necessary in summer but is used according to demand in other seasons. This hot water supply service has been carried out since 1988 and at present has been used by 3600 homes. Amount of supplying hot water being about 3000cu.m/day, saving is calculated roughly as 60% of gas for hot water supply. Fee for this system is 1500/yen/month uniformly for each home. 14 figs.

Hazards of Healthy Living: Bottled Water and Salad Vegetables as Risk Factors for Campylobacter Infection

Science.gov (United States)

Ribeiro, C. Donald; Salmon, Roland L.

2003-01-01

Campylobacter is the most common cause of bacterial gastroenteritis worldwide, yet the etiology of this infection remains only partly explained. In a retrospective cohort study, we compared 213 sporadic campylobacter case-patients with 1,144 patients with negative fecal samples. Information was obtained on food history, animal contact, foreign travel, leisure activities, medical conditions, and medication use. Eating chicken, eating food from a fried chicken outlet, eating salad vegetables, drinking bottled water, and direct contact with cows or calves were all independently associated with infection. The population-attributable fractions for these risk factors explained nearly 70% of sporadic campylobacter infections. Eating chicken is a well-established risk factor, but consuming salad and bottled water are not. The association with salad may be explained by cross-contamination of food within the home, but the possibility that natural mineral water is a risk factor for campylobacter infection could have wide public health implications. PMID:14609455

BC SEA Solar Hot Water Acceleration project

Energy Technology Data Exchange (ETDEWEB)

Harris, N.C. [BC Sustainable Energy Association, Victoria, BC (Canada)

2005-07-01

Although solar hot water heating is an environmentally responsible technology that reduces fossil fuel consumption and helps mitigate global climate change, there are many barriers to its widespread use. Each year, domestic water heating contributes nearly 6 million tonnes of carbon dioxide towards Canada's greenhouse gas emissions. The installation of solar water heaters can eliminate up to 2 tonnes of carbon dioxide emissions per household. The BC SEA Solar Hot Water Acceleration project was launched in an effort to demonstrate that the technology has the potential to be widely used in homes and businesses across British Columbia. One of the main barriers to the widespread use of solar hot water heating is the initial cost of the system. Lack of public awareness and understanding of the technology are other barriers. However, other jurisdictions around the world have demonstrated that the use of renewables are the product of conscious policy decisions, including low-cost financing and other subsidies that have created demand for these technologies. To this end, the BC SEA Solar Hot Water Acceleration project will test the potential for the rapid acceleration of solar water heating in pilot communities where barriers are removed. The objective of the project is to install 100 solar water systems in homes and 25 in businesses and institutions in communities in British Columbia by July 2007. The project will explore the financial barriers to the installation of solar hot water systems and produce an action plan to reduce these barriers. In addition to leading by example, the project will help the solar energy marketplace, mitigate climate change and improve energy efficiency.

Trace elements and heavy metals in mineral and bottled drinking waters on the Iranian market.

Science.gov (United States)

Hadiani, Mohammad Rasoul; Dezfooli-Manesh, Shirin; Shoeibi, Shahram; Ziarati, Parisa; Mousavi Khaneghah, Amin

2015-01-01

A survey of Iranian waters, sampled from 2010 to 2013, is presented. A total of 128 water samples from 42 different brands of bottled mineral and drinking water were collected and analysed for contamination levels of lead (Pb), cadmium (Cd), copper (Cu), arsenic (As) and mercury (Hg). Determinations were performed using a graphite furnace atomic absorption spectrophotometer for Pb, Cd and Cu, a hydride vapour generation as well as an Arsenator digital kit (Wagtech WTD, Tyne and Wear, UK) for As and a direct mercury analyser for Hg. Arsenic concentration in six bottled gaseous mineral samples was higher than the related limit. Regardless of these, mean concentrations of Pb, Cd, Cu, As and Hg in all types of water samples were 4.50 ± 0.49, 1.08 ± 0.09, 16.11 ± 2.77, 5.80 ± 1.63 and 0.52 ± 0.03 µg L⁻¹, respectively. Values obtained for analysed heavy metals in all samples were permissible according to the limits of national and international standards.

Heat losses through pipe connections in hot water stores

DEFF Research Database (Denmark)

Andersen, Elsa; Fan, Jianhua; Furbo, Simon

2007-01-01

The heat loss from pipe connections at the top of hot water storage tanks with and without a heat trap is investigated theoretically and compared to similar experimental investigations. Computational Fluid Dynamics (CFD) is used for the theoretical analysis. The investigations show that the heat...... loss from an ideally insulated pipe connected to the top of a hot water tank is mainly due to a natural convection flow in the pipe, that the heat loss coefficient of pipes connected to the top of a hot water tank is high, and that a heat trap can reduce the heat loss coefficient significantly. Further......, calculations show that the yearly thermal performance of solar domestic hot water systems is strongly reduced if the hot water tank has a thermal bridge located at the top of the tank....

Acid-base balance and hydration status following consumption of mineral-based alkaline bottled water

Directory of Open Access Journals (Sweden)

Heil Daniel P

2010-09-01

Full Text Available Abstract Background The present study sought to determine whether the consumption of a mineral-rich alkalizing (AK bottled water could improve both acid-base balance and hydration status in young healthy adults under free-living conditions. The AK water contains a naturally high mineral content along with Alka-PlexLiquid™, a dissolved supplement that increases the mineral content and gives the water an alkalizing pH of 10.0. Methods Thirty-eight subjects were matched by gender and self-reported physical activity (SRPA, hrs/week and then split into Control (12 women, 7 men; Mean +/- SD: 23 +/- 2 yrs; 7.2 +/- 3.6 hrs/week SRPA and Experimental (13 women, 6 men; 22 +/- 2 yrs; 6.4 +/- 4.0 hrs/week SRPA groups. The Control group consumed non-mineralized placebo bottled water over a 4-week period while the Experimental group consumed the placebo water during the 1st and 4th weeks and the AK water during the middle 2-week treatment period. Fingertip blood and 24-hour urine samples were collected three times each week for subsequent measures of blood and urine osmolality and pH, as well as total urine volume. Dependent variables were analyzed using multivariate repeated measures ANOVA with post-hoc focused on evaluating changes over time within Control and Experimental groups (alpha = 0.05. Results There were no significant changes in any of the dependent variables for the Control group. The Experimental group, however, showed significant increases in both the blood and urine pH (6.23 to 7.07 and 7.52 to 7.69, respectively, a decreased blood and increased urine osmolality, and a decreased urine output (2.51 to 2.05 L/day, all during the second week of the treatment period (P Conclusions Consumption of AK water was associated with improved acid-base balance (i.e., an alkalization of the blood and urine and hydration status when consumed under free-living conditions. In contrast, subjects who consumed the placebo bottled water showed no changes over the

Impact of temperature and storage duration on the chemical and odor quality of military packaged water in polyethylene terephthalate bottles

International Nuclear Information System (INIS)

Greifenstein, Michael; White, Duvel W.; Stubner, Alex; Hout, Joseph; Whelton, Andrew J.

2013-01-01

The impact of temperature and storage time on military packaged water (MPW) quality was examined at four temperatures (23.0 °C to 60.0 °C) for 120 days. Polyethylene terephthalate (PET) bottles were filled in California and Afghanistan with unbuffered water treated by reverse osmosis. The US military's water pH long-term potability standard was exceeded, and US Food and Drug Administration (USFDA) and US Environmental Protection Agency (USEPA) drinking water pH and odor intensity limits were also exceeded. During a 70 day exposure period, Port Hueneme MPW total organic carbon and total trihalomethane levels increased from 37.7 °C, consume bottled water within 14 days of packaging

Basics of Solar Heating & Hot Water Systems.

Science.gov (United States)

American Inst. of Architects, Washington, DC.

In presenting the basics of solar heating and hot water systems, this publication is organized from the general to the specific. It begins by presenting functional and operational descriptions of solar heating and domestic hot water systems, outlining the basic concepts and terminology. This is followed by a description of solar energy utilization…

Radium activity measurements in bottled mineral water

International Nuclear Information System (INIS)

Kappke, Jaqueline; Paschuk, Sergei A.; Correa, Janine N.; Denyak, Valeriy; Reque, Marilson; Rocha, Paschuk; Rocha, Zildete; Santos, Talita O.

2011-01-01

This work presents the preliminary results of 226 Ra activity measurements of fifteen samples of bottled mineral water acquired at markets of Curitiba-PR, Brazil. The measurements were performed at the Laboratory of Applied Nuclear Physics of the Federal University of Technology - Parana (UTFPR) in collaboration with the Center of Nuclear Technology Development of Brazilian Nuclear Energy Committee (CNEN). The experimental setup was based on the electronic radon detector RAD7 (Durridge Company, Inc.). The measurements were carried out with a special kit of accessory vessels (vials) RAD7 H 2 O, which allows one to identify the 222 Rn activity concentration in small water samples of 40 mL and 250 mL in the range going from less than 30 pCi/L to greater than 10 5 pCi/L. During each measurement a vial from RAD H 2 O was poured with a sample of water. The air pump, included in the close loop aeration circuit and connected to the vial and RAD7 detector, operated for five minutes to snatch the sample of air maintained above the level of water sample and transporting it from the vial through the system. Evaluation of the concentration of soluble radium ( 226 Ra) salts in water and their activity was performed after 30 days when 222 Rn in the water samples reached secular equilibrium. The background measurements were performed using the samples of the distilled water. Considering the importance of background measurements, it was found that the value suggested by user Manual protocol (RAD7) for the case of low activity radon measurements, has to be slightly modified. (author)

Radiation dose to the Malaysian populace via the consumption of bottled mineral water

Science.gov (United States)

Khandaker, Mayeen Uddin; Nasir, Noor Liyana Mohd; Zakirin, Nur Syahira; Kassim, Hasan Abu; Asaduzzaman, Khandoker; Bradley, D. A.; Zulkifli, M. Y.; Hayyan, Adeeb

2017-11-01

Due to the geological makeup of the various water bodies, mineral- and groundwater can be expected to contain levels of naturally occurring radioactive material (NORM) exceeding that of tap and surface water. Acknowledging mineral water to form a vital component of the intake in maintaining the healthy life of an individual, it nevertheless remains important to study the associated radiological implications of NORM content, especially in regard to the consumption of bottled mineral water, the presence of which is prevalent in modern urban society. In present study, various brands of bottled mineral waters that are commonly available in Malaysia were obtained from local markets, the presence of NORM subsequently being assessed by HPGe γ-ray spectrometry. The activity concentrations of the radionuclides of particular interest, 226Ra, 232Th and 40K, were found to be within the respective ranges of 1.45±0.28‒3.30±0.43, 0.65±0.18‒3.39±0.38 and 21.12±1.74‒25.31±1.84 Bq/L. The concentrations of 226Ra, of central importance in radiological risk assessment, exceed the World Health Organisation (WHO, 2011) recommended maximum permissible limit of 1.0 Bq/L; for all three radionuclides taken together, the annual effective doses are greater than the WHO recommended limit of 0.1 mSv/y, a matter of especial concern for those in the developmental stages of life.

Recycling plastic bottles in a creative way

OpenAIRE

Pavlin, Suzana

2016-01-01

Beside other plastic products, plastic bottles represent a true environmental disaster in the last few years. We assume that hardly anyone asks what happens after they drink that last drop of water out of it. Just like most municipal waste, a plastic bottle can be reused, recycled, burned or deposited into landfill. When the Environment Protection Act is not respected, plastic bottle ends up in the nature, very often in the sea, where it decomposes very slowly and has negative influence on th...

Solar Energy for Space Heating & Hot Water.

Science.gov (United States)

Energy Research and Development Administration, Washington, DC. Div. of Solar Energy.

This pamphlet reviews the direct transfer of solar energy into heat, particularly for the purpose of providing space and hot water heating needs. Owners of buildings and homes are provided with a basic understanding of solar heating and hot water systems: what they are, how they perform, the energy savings possible, and the cost factors involved.…

46 CFR 63.25-3 - Electric hot water supply boilers.

Science.gov (United States)

2010-10-01

... 46 Shipping 2 2010-10-01 2010-10-01 false Electric hot water supply boilers. 63.25-3 Section 63.25... water supply boilers. (a) Electric hot water supply boilers that have a capacity not greater than 454... section except the periodic testing required by paragraph (j) of this section. Electric hot water supply...

Green Fiber Bottle

DEFF Research Database (Denmark)

Didone, Mattia; Tosello, Guido

has to have an inner coating barrier. The most reliable solution proposed is to coat the inner walls with silicon dioxide, which is not biodegradable but rather environmentally inert. To enhance the environmental footprint and sustainability of the bottle, and to be competitive with the existing...... technologies, the manufacturing technology for the production of the bottle has to offer the possibility of significant energy savings. Molded pulp products are made from wood fibers dispersed in water, and then they are formed, drained and dried. A relatively large quantity of resources (i.e. energy and time......) is consumed during the drying process. It is in this process stage that an innovative way of drying the products can be exploited by using the concept of impulse drying. Impulse drying is an advance drying technique in which water is removed from a wet paper pulp by the combination of mechanical pressure...

Upgrading of biomass by carbonization in hot compressed water

Directory of Open Access Journals (Sweden)

Wiwut Tanthapanichakoon

2006-09-01

Full Text Available Carbonization of biomass (corn cob in hot compressed water was performed using a small bomb reactor at temperature 300-350ºC and pressure 10-18 MPa for 30 min. Then, the solid product or biochar was subjected to various analyses in order to investigate the effects of the carbonization in hot compressed water on the characteristics of the biochar. It was found that the yield of biochar carbonized in hot compressed water at 350ºC and pressure of 10 MPa for 30 min was 44.7%, whereas the yield of biochar carbonized in nitrogen atmosphere at 350ºC is 36.4%. Based on the information obtained from the elemental analyses of the biochar, it was found that the oxygen functional groups in the corn cob were selectively decomposed during the carbonization in hot compressed water. The pyrolysis and combustion behaviors of the biochar were found to be affected significantly by the carbonization in hot compressed water.

Measurement of the 226Ra-concentration in bottled Austrian mineral waters and table beverages

International Nuclear Information System (INIS)

Friedmann, H.; Hernegger, F.

1978-01-01

226 Ra being regarded nowadays as a toxic trace element, a systementic examination of bottled Austrian mineral waters and table beverages has been carried out. Only in one case was the maximum allowable concentration of 3.3 pCi/l, a value set up by the WHO, clearly exceeded. (orig.) [de

HEAT LOSS FROM HOT WATER SUPPLY LINE IN A RESIDENTIAL BUILDING

OpenAIRE

近藤, 修平; 鉾井, 修一

2011-01-01

In order to the evaluate heat loss from hot water supply lines in a residential building, hot water demand in a house in Chiba prefecture was measured and analyzed. The following results were obtained. 1. The heat loss of the hot water supply line was about 132kJ for the shower and 110kJ for the bathtub in winter. Since the temperature difference between the inlet and outlet of the hot water supply line is small, the measured heat loss from the hot water supply line sometimes becomes negative...

Domestic Hot Water Usage in Hotels; Tappvarmvattenanvaendning paa hotell

Energy Technology Data Exchange (ETDEWEB)

Petersson, Stefan; Werner, Sven [FVB Sverige AB, Vaesteraas (Sweden); Sandberg, Martin; Wahlstroem, Aasa [Swedish National Testing and Research Inst., Boraas (Sweden)

2004-06-01

Historically, design curves for domestic hot water, have been well sized and therefore also the components oversized. The Swedish district heating companies have noticed this and some companies replace large valves with customer-required valves, which give several advantages. There are several reasons why valves and heat exchangers can be customer-required and still the customers demand for hot water comfort can be fulfilled. The domestic hot water flow is composed, the taps are often short, large simultaneous taps are not very likely. Also, the dimensioning flows occur in the winter period, while the components are dimensioned for the summer case. The water pipes level off temporary temperature drops and the user seldom notices these because water with 55 deg C is not used in the tap. For residential buildings there are dimensioning recommendations on domestic hot water flow, but not for hotels. The purpose of this project has been to evaluate the domestic hot water use in relation to size and number of occupied beds. If the patterns of the chosen hotels coincide regarding to the sizes, dimensioning curves for domestic hot water use can be suggested. They can be used when hotels, or buildings with the same use pattern, are being built or restored. Measurements on 3 hotels with different sizes have been made. The hotels have 36, 52 and 158 rooms. The hotels are situated in the cities of Boraas and Kinna in Sweden. A short period of measurements from another hotel in the city of Gaevle (199 rooms) has also been included in this project. The measurements show that large hot water taps in hotels are rare and short. For the hotels, relative, cumulative relative frequencies and likely extreme values have been estimated. For residential buildings, The Swedish District Heating Association have recommendations for dimensioned domestic hot water flows. Formerly, these recommendations have been levelled so a cumulative relative frequency of 1 %, is reached, i.e. 99 % of all

Modeling patterns of hot water use in households

Energy Technology Data Exchange (ETDEWEB)

Lutz, James D.; Liu, Xiaomin; McMahon, James E.; Dunham, Camilla; Shown, Leslie J.; McCure, Quandra T.

1996-01-01

This report presents a detailed model of hot water use patterns in individual households. The model improves upon an existing model by including the effects of four conditions that were previously unaccounted for: the absence of a clothes washer; the absence of a dishwasher; a household consisting of seniors only; and a household that does not pay for its own hot water use. Although these four conditions can significantly affect residential hot water use, and have been noted in other studies, this is the first time that they have been incorporated into a detailed model. This model allows detailed evaluation of the impact of potential efficiency standards for water heaters and other market transformation policies.

Environmental impact of an Italian wine bottle: Carbon and water footprint assessment.

Science.gov (United States)

Bonamente, Emanuele; Scrucca, Flavio; Rinaldi, Sara; Merico, Maria Cleofe; Asdrubali, Francesco; Lamastra, Lucrezia

2016-08-01

The food sector represents one of the major impacting sectors from an environmental point of view and, among all the products, wine emerges as one of the most studied by the literature. Single-issue approaches are commonly used, but a more comprehensive analysis is desirable, since a single indicator does not properly track the pressure on the environment. This paper presents a combined carbon and water footprint assessment, with a cradle to grave approach, for a protected designation of origin Italian red wine, and suggests a correlation among the two indicators across the life cycle phases. A total CF equal to 1.07±0.09kgCO2eq/bottle and a total WF equal to 580±30l/bottle were calculated for the studied product and a direct proportionality was found between the total CF and the sum of WFgrey(indirect) and WFblue. Copyright © 2016 Elsevier B.V. All rights reserved.

226Ra and natural uranium in egyptian bottled mineral waters

International Nuclear Information System (INIS)

Higgy, R.H.

2000-01-01

Concentration levels of 226 Ra and natural uranium have been analysed bottled mineral water commercially available in egypt. 226 Ra was determined by applying a chemical procedure in which Ra was coprecipitated with Ba as sulphate. The precipitate was then dissolved with EDTA and then measured by liquid scintillation system, after mixing with a scintillation cocktail. Natural uranium was determined by applying a chemical procedure for uranium extraction using MIBK and then measured using laser fluorimeter system. The concentration values obtained were compared with concentrations reported by other countries and with reference values accepted for drinking water. Based on the consumption rate and the measured concentrations, the collective committed effective doses were calculated. In addition, Ca, Mg and Na were measured using Icp system and compared with some worldwide values

Modeling patterns of hot water use in households

Energy Technology Data Exchange (ETDEWEB)

Lutz, J.D.; Liu, Xiaomin; McMahon, J.E. [and others

1996-11-01

This report presents a detailed model of hot water use patterns in individual household. The model improves upon an existing model by including the effects of four conditions that were previously unaccounted for: the absence of a clothes washer; the absence of a dishwasher; a household consisting of seniors only; and a household that does not pay for its own hot water use. Although these four conditions can significantly affect residential hot water use, and have been noted in other studies, this is the first time that they have been incorporated into a detailed model. This model allows detailed evaluation of the impact of potential efficiency standards for water heaters and other market transformation policies. 21 refs., 3 figs., 10 tabs.

Risk assessment from intake of Naturally Occuring Radioactive Materials in some bottled drinking water on the Ghanaian market

International Nuclear Information System (INIS)

Portuphy, M. O.

2015-07-01

Activity concentrations of the Naturally Occurring Radioactive Materials (NORMs) in some bottled water brands were analyzed using gamma spectrometry. 40 K activity concentrations were in the range of 3.57-5.47Bq/L, the highest occurring in brand L9. Similarly 232 Th activity concentrations were in the range of 0.30-0.56 Bq/L with the highest occurring in brand L8. 226 Ra was identified in eleven brands with the remaining five below detection limit. The highest value (0.53Bq/L) occurred in brand L9. Comparison of the mean concentrations showed significant differences at (α=0.05) between the various brands of bottled water. Estimated committed effective doses were generally below 0.1mSv/a for all age groups with the exception of children <1yr. Estimated lifetime cancer and hereditary risk was done using the ICRP risk assessment methodology. Relationship between Activity concentrations and some physicochemical parameters were established using scatter graphs. The significant one was the conductivity parameter and how estimated activity concentrations tend to correlate (Jobbàgy et al, 2013). Trace elements and heavy metals were analysed using titrimetry, UV-VIS spectroscopy and atomic absorption spectroscopy. Their levels were below recommended and conventional levels. Conclusively bottled water brands analyzed were therefore radiologically safe. (au)

Radon and radium concentrations in bottled waters: An estimate of ingestion doses

International Nuclear Information System (INIS)

Duenas, C.; Fernandez, M.C.; Carretero, J.; Liger, E.

1997-01-01

Concentration levels of Ra-226 and Rn-222 have been analysed in most of the bottled waters commercially available in Spain. Concentrations up to about 600 Bq/m 3 with a geometric mean of 12 Bq/m 3 were observed for Ra-226. For Rn-222 a geometric mean of 1200 Bq/m 3 with values ranging from 52000 to 1400 Bq/m 3 were measured. Doses resulting from the consumption of these waters were calculated. The effective dose equivalents due to the intake of Ra-226 present in these waters are expected to range from about 102 to 2 μSv·y -1 . Dose equivalents to the stomach due to Rn-222 intake through water consumption are estimated to reach values around 30 μSv·y -1 . (author)

Assessment of 226Ra, 228Ra and 40K contents in the Egyptian bottled natural water

International Nuclear Information System (INIS)

El-Afifi, E.M.; Hilal, M.A.; Khalifa, S.M.; Aly, H.F.

2004-01-01

The activity concentrations of 2 26Ra, 2 28Ra and 4 0 and k in different brands of the bottled egyptian natural water of different origins obtained from four regions, have been analyzed nondestructively by gamma- ray spectrometry. The study covers nine brands of natural water commonly used mainly for drinking in egypt. The results showed, concentrations up to 184, 156 and 1700 mBq I - 1 for 2 26Ra, 2 28Ra and 4 0K, respectively, in one brand of the natural water from water from Siwa oasis. Whereas, lower activity concentrations of 2 26Ra and 2 28Ra were found in one brand of these natural waters from El sadat region. The activity concentration of 4 0K was found to be in the background range in the brands from El sadat, kafr El arbein and beilbeis regions. The committed effective doses reached 1.9 x 10 - 2 m Sy Y - 1 for ingestion of 2 26Ra and 2 28Ra for one liter per day, respectively, which are lower than the standard permissible limit by the WHO and IAEA. However, it is recommended to moderate drinking of bottled natural water to avoid the accumulation effect of radioactive nuclides especially radium

Liquid chromatographic determination of the cyanobacterial toxin beta-n-methylamino-L-alanine in algae food supplements, freshwater fish, and bottled water.

Science.gov (United States)

Scott, Peter M; Niedzwiadek, Barbara; Rawn, Dorothea F K; Lau, Ben P-Y

2009-08-01

Beta-N-Methylamino-L-alanine (BMAA) is a neurotoxin originally found in cycad seeds and now known to be produced by many species of freshwater and marine cyanobacteria. We developed a method for its determination in blue-green algae (BGA) food supplements, freshwater fish, and bottled water by using a strong cation-exchange, solid-phase extraction column for cleanup after 0.3 M trichloroacetic acid extraction of BGA supplements and fish. Bottled water was applied directly onto the solid-phase extraction column. For analysis of carbonated water, sonication and pH adjustment to 1.5 were needed. To determine protein-bound BMAA, the protein pellet left after extraction of the BGA supplement and fish was hydrolyzed by boiling with 6 M hydrochloric acid; BMAA was cleaned up on a C18 column and a strong cation-exchange, solid-phase extraction column. Determination of BMAA was by liquid chromatography of the fluorescent derivative formed with 9-fluorenylmethyl chloroformate. The method was validated by recovery experiments using spiking levels of 1.0 to 10 microg/g for BGA supplements, 0.5 to 5.0 microg/g for fish, and 0.002 microg/g for bottled water; mean recoveries were in the range of 67 to 89% for BGA supplements and fish, and 59 to 92% for bottled water. Recoveries of BMAA from spiked extracts of hydrolyzed protein from BGA supplements and fish ranged from 66 to 83%. The cleanup developed provides a useful method for surveying foods and supplements for BMAA and protein-bound BMAA.

Installation package for a solar heating and hot water system

Science.gov (United States)

1978-01-01

Development and installation of two commercial solar heating and hot water systems are reported. The systems consist of the following subsystems: collector, storage, transport, hot water, auxiliary energy and controls. General guidelines are provided which may be utilized in development of detailed installation plans and specifications. In addition, operation, maintenance and repair of a solar heating and hot water system instructions are included.

Study of the influence of storage conditions on the quality and migration levels of antimony in polyethylene terephthalate-bottled water.

Science.gov (United States)

Payán, Luis; Poyatos, M Teresa; Muñoz, Lucía; La Rubia, M Dolores; Pacheco, Rafael; Ramos, Natividad

2017-06-01

The main objectives of this study are to determine the presence of antimony in water stored in polyethylene terephthalate bottles and the influence of temperature and time over the migration levels. For this purpose, Sb determination was carried out in water at different experimental conditions: storage for one to three weeks at 25 to 80 ℃; long-term (six months) storage at room temperature between 16 and 24 ℃ and storage in car during summer which is a common consumer's habit. In addition, water quality analysis was developed after different time-temperature storage conditions. All the samples at the end of their storage conditions were analyzed by inductively coupled plasma mass spectrometry. The limit of detection and quantification were 0.50 and 0.80 µg/L, respectively. The results for the bottled water stored during six months indicated that the average Sb concentration was 0.332 ± 0.015 µg/L. This value is below the European maximum permissible migration level of 5 µg/L. With regard to the newly bottled water, no Sb was detected at the initial time for all temperatures studied. However, the Sb concentration in water increased with both time and temperature. The levels of Sb started exceeding the European limits when the samples were stored at 60 ℃ for two weeks.

Hot Water Bathing Impairs Training Adaptation in Elite Teen Archers.

Science.gov (United States)

Hung, Ta-Cheng; Liao, Yi-Hung; Tsai, Yung-Shen; Ferguson-Stegall, Lisa; Kuo, Chia-Hua; Chen, Chung-Yu

2018-04-30

Despite heat imposes considerable physiological stress to human body, hot water immersion remains as a popular relaxation modality for athletes. Here we examined the lingering effect of hot tub relaxation after training on performance-associated measures and dehydroepiandrosterone sulfate (DHEA-S) in junior archers. Ten national level archers, aged 16.6 ± 0.3 years (M = 8, F = 2), participated in a randomized counter-balanced crossover study after baseline measurements. In particular, half participants were assigned to the hot water immersion (HOT) group, whereas another halves were assigned to the untreated control (CON) group. Crossover trial was conducted following a 2-week washout period. During the HOT trial, participants immersed in hot water for 30 min at 40°C, 1 h after training, twice a week (every 3 days) for 2 weeks. Participants during CON trial sat at the same environment without hot water after training. Performance-associated measures and salivary DHEA-S were determined 3 days after the last HOT session. We found that the HOT intervention significantly decreased shooting performance (CON: -4%; HOT: -22%, P HOT: -16%, P HOT: -60%, P < 0.05) of archers, compared with untreated CON trial. No group differences were found in motor unit recruitment (root mean square electromyography, RMS EMG) of arm muscles during aiming, autonomic nervous activity (sympathetic and vagal powers of heart rate variability, HRV), and plasma cortisol levels after treatments. Our data suggest that physiological adaptation against heat exposure takes away the sources needed for normal training adaptation specific to shooting performance in archers.

Residential solar hot water

Energy Technology Data Exchange (ETDEWEB)

1982-06-01

This report examines the feasibility of using solar energy to preheat domestic water coming from the city supply at a temperature of approximately 4{degree}C. Four solar collectors totalling 7 m{sup 2} were installed on a support structure facing south at an angle of 60{degree} from the horizontal. The system worked most efficiently in the spring and early summer when the combination of long hours of sunshine, clean air and clear skies allowed for maximum availability of solar radiation. Performance dropped in late summer and fall mainly due to cloudier weather conditions. The average temperature in the storage tank over the 10 months of operation was 42{degree}C, ranging from a high of 83{degree}C in July to a low of 6{degree}C in November. The system provided a total of 7.1 GJ, which is approximately one-third the annual requirement for domestic hot water heating. At the present time domestic use of solar energy to heat water does not appear to be economically viable. High capital costs are the main problem. As a solar system with present day technology can only be expected to meet half to two-thirds of the hot water energy demand the savings are not sufficient for the system to pay for itself within a few years. 5 figs.

A microbiological study of bottled mineral water marketed in Ludhiana.

Science.gov (United States)

Lal, M; Kaur, H

2006-01-01

The microbiological quality of bottled mineral water marketed in Ludhiana was examined, Twenty three brands were analyzed for presumptive coliform count by multiple tube tests, and E. coli count was confirmed by Eijkman test. Bacterial and fungal loads were tested by membrane filtration test. Out of 23 only one sample (4.4%) showed the presumptive coliform count to be 460 most probable number (MPN)l 1 00ml,and 1 was found to be positive when tested by Eijkman test for Ecoli. In the membrane filtration test three samples (13%) showed more than two types of bacteria. Different types of bacteria isolated included Bacillus sp (19/23). Pseudomonas spp (13123), Ecoli, Klebsiella sp and S.albus one each Fungi was isolated from five of twenty three. (22%) samples. Only one brand of mineral water was unfit for human consumption. The rest of the samples were contaminated with non pathogenic flora.

Assessment of metal contaminations leaching out from recycling plastic bottles upon treatments.

Science.gov (United States)

Cheng, Xiaoliang; Shi, Honglan; Adams, Craig D; Ma, Yinfa

2010-08-01

Heavy metal contaminants in environment, especially in drinking water, are always of great concern due to their health impact. Due to the use of heavy metals as catalysts during plastic syntheses, particularly antimony, human exposure to metal release from plastic bottles has been a serious concern in recent years. The aim and scope of this study were to assess metal contaminations leaching out from a series of recycling plastic bottles upon treatments. In this study, leaching concentrations of 16 metal elements were determined in 21 different types of plastic bottles from five commercial brands, which were made of recycling materials ranging from no. 1 to no. 7. Several sets of experiments were conducted to study the factors that could potentially affect the metal elements leaching from plastic bottles, which include cooling with frozen water, heating with boiling water, microwave, incubating with low-pH water, outdoor sunlight irradiation, and in-car storage. Heating and microwave can lead to a noticeable increase of antimony leaching relative to the controls in bottle samples A to G, and some even reached to a higher level than the maximum contamination level (MCL) of the US Environmental Protection Agency (USEPA) regulations. Incubation with low-pH water, outdoor sunlight irradiation, and in-car storage had no significant effect on antimony leaching relative to controls in bottle samples A to G, and the levels of antimony leaching detected were below 6 ppb which is the MCL of USEPA regulations. Cooling had almost no effect on antimony leaching based on our results. For the other interested 15 metal elements (Al, V, Cr, Mn, Co, Ni, Cu, As, Se, Mo, Ag, Cd, Ba, Tl, Pb), no significant leaching was detected or the level was far below the MCL of USEPA regulations in all bottle samples in this study. In addition, washing procedure did contribute to the antimony leaching concentration for polyethylene terephthalate (PET) bottles. The difference of antimony leaching

Measurements of hot water service consumptions: temperature influence

Energy Technology Data Exchange (ETDEWEB)

Secchi, R.; Vallat, D.; Cyssau, R. (COSTIC, Saint Remy-les-Chevreuse (France))

This article presents a campaign of measurements of which the aim is the observation of consumptions, for individual installations equiped with a hot water tank. The study takes an interest in the temperature of the water in the tank and the instantaneous power of the generator. The instrumentation, the installations and the results of this campaign are presented in this paper. The conclusion is the ''economic'' temperature of hot sanitary water is below 60/sup 0/C but above 55/sup 0/C.

The occurrence of Aeromonas spp. in the bottled mineral water, well water and tap water from the municipal supplies

Directory of Open Access Journals (Sweden)

Denise de Oliveira Scoaris

2008-10-01

Full Text Available The aim of this work was to study the occurrence of Aeromonas sp in the bottled mineral water, well water and tap water from the municipal supplies. Positive samples were found for Aeromonas spp. 12.7% from the mineral water, 8.3% from the artesian water and 6.5% from the tap water. The recovery of Aeromonas spp. was significantly higher in the bottled mineral and artesian water than in the tap water from municipal supplies. The occurrence of the Aeromonas spp. did not correlate significantly with the contamination indicator bacteria (i.e. total coliforms in the artesian water samples. However, a significant correlation was found between Aeromonas spp. and total coliforms in the both mineral water and tap water samples. The presence or absence of a correlation between the indicator bacteria and Aeromonas could reflect the occasional appearance of the pathogen in the drinking water and the different rates of survival and recovery of these agents compared with those fecal indicators. The finding that 41.6, 14.8 and 9.0 % of the artesian water, bottled mineral water and tap water, respectively, sampled in the current study failed to meet the Brazilian standard for total coliforms in the drinking water should therefore be of concern.A porcentagem de amostras positivas para Aeromonas foi de 12.7% para água mineral, 8.3% para água de poço artesiano e 6.5% para água do sistema público de abastecimento. O isolamento de Aeromonas spp. foi significativamente maior em água mineral e água de poço artesiano do que em água do sistema público. A ocorrência de Aeromonas spp. não teve correlação significativa com os indicadores de contaminação tradicionalmente utilizados (coliformes totais em amostras de água de poço artesiano. No entanto, esta correlação foi positiva e significativa em água mineral e água do sistema público. A presença ou ausência de correlação entre bactérias indicadoras e a presença de Aeromonas pode refletir o

An Investigation into the Effects of Temperature and Storage Time on Military Packaged Water in Afghanistan - The Liberation and Migration of Potential Contaminants from Expeditionary Water Packaging System Polyethylene Terephthalate Water Bottles

Science.gov (United States)

2012-03-29

soil ,  with  inhalation  being  the  predominant  route  of  entry  into  the   body.    Drinking  water...DEHP   concentrations   vanish   when   bottles   were   placed   outdoors   in   direct   sunlight   and   at   higher...Recycling  Plastic  Bottles  upon  Treatments."  Environmental  Science   Pollution  Research  17:  

Minimizing temperature instability of heat recovery hot water system utilizing optimized thermal energy storage

Science.gov (United States)

Suamir, I. N.; Sukadana, I. B. P.; Arsana, M. E.

2018-01-01

One energy-saving technology that starts gaining attractive for hotel industry application in Indonesia is the utilization of waste heat of a central air conditioning system to heat water for domestic hot water supply system. Implementing the technology for such application at a hotel was found that hot water capacity generated from the heat recovery system could satisfy domestic hot water demand of the hotel. The gas boilers installed in order to back up the system have never been used. The hot water supply, however, was found to be instable with hot water supply temperature fluctuated ranging from 45 °C to 62 °C. The temperature fluctuations reaches 17 °C, which is considered instable and can reduce hot water usage comfort level. This research is aimed to optimize the thermal energy storage in order to minimize the temperature instability of heat recovery hot water supply system. The research is a case study approach based on cooling and hot water demands of a hotel in Jakarta-Indonesia that has applied water cooled chillers with heat recovery systems. The hotel operation with 329 guest rooms and 8 function rooms showed that hot water production in the heat recovery system completed with 5 m3 thermal energy storage (TES) could not hold the hot water supply temperature constantly. The variations of the cooling demand and hot water demands day by day were identified. It was found that there was significant mismatched of available time (hours) between cooling demand which is directly correlated to the hot water production from the heat recovery system and hot water usage. The available TES system could not store heat rejected from the condenser of the chiller during cooling demand peak time between 14.00 and 18.00 hours. The extra heat from the heat recovery system consequently increases the temperature of hot water up to 62 °C. It is about 12 K above 50 °C the requirement hot water temperature of the hotel. In contrast, the TES could not deliver proper

Hydrocarbons derived from petroleum in bottled drinking water from Mexico City.

Science.gov (United States)

Vega, Salvador; Gutiérrez, Rey; Ortiz, Rutilio; Schettino, Beatriz; Ramírez, Maria de Lourdes; Pérez, José Jesus

2011-06-01

This paper describes the concentrations of polycyclic aromatic hydrocarbons (PAHs) and aliphatic hydrocarbons (AHs) derived from petroleum in bottled drinking water samples that were collected over 1 year from Mexico City in two bottle sizes (1.5 and 19 L), all brought in supermarkets. The analysis was by gas chromatography with flame ionization detection. -Concentrations of AHs (9.26-1.74 μg/L) were greater than PAHs (20.15-12.78 ng/L). Individual concentrations of PAHs such as fluoranthene, benzo(b)fluoranthene, benzo(k)fluoranthene, indeno(1,2,3-cd)pyrene and benzo(ghi)perylene were comparable with data reported by the World Health Organization (WHO). Total concentrations of PAHs for all samples (BDW1: 12.78 μg/L, BDW2: 16.72 μg/L, BDW3: 14.62 μg/L, BDW4: 20.15 μg/L and BDW5: 13.23 ng/L) were below the maximum permissible European level of 100 ng/L; no regulations exist for AHs although their values were greater than PAHs (BDW1: 3.11 μg/L, BDW2: 8.45 μg/L, BDW3: 1.74 μg/L, BDW4: 4.75 μg/L and BDW5: 9.26 μg/L).

Recovery of energy from geothermal brine and other hot water sources

Science.gov (United States)

Wahl, III, Edward F.; Boucher, Frederic B.

1981-01-01

Process and system for recovery of energy from geothermal brines and other hot water sources, by direct contact heat exchange between the brine or hot water, and an immiscible working fluid, e.g. a hydrocarbon such as isobutane, in a heat exchange column, the brine or hot water therein flowing countercurrent to the flow of the working fluid. The column can be operated at subcritical, critical or above the critical pressure of the working fluid. Preferably, the column is provided with a plurality of sieve plates, and the heat exchange process and column, e.g. with respect to the design of such plates, number of plates employed, spacing between plates, area thereof, column diameter, and the like, are designed to achieve maximum throughput of brine or hot water and reduction in temperature differential at the respective stages or plates between the brine or hot water and the working fluid, and so minimize lost work and maximize efficiency, and minimize scale deposition from hot water containing fluid including salts, such as brine. Maximum throughput approximates minimum cost of electricity which can be produced by conversion of the recovered thermal energy to electrical energy.

Migration of 2-butoxyethyl acetate from polycarbonate infant feeding bottles

DEFF Research Database (Denmark)

Petersen, Jens Højslev; Lund, K.H.

2003-01-01

An enforcement campaign was carried out to assess the migration of 2-butoxyethyl acetate (2-BEA) from polycarbonate infant feeding bottles intended for repeated use. Migration was measured by three successive migration tests into two of the European Union official food simulants: distilled water......-BEA was found from eight of 12 bottles. However, migration above the target value of 0.33 mg kg(-1) was not observed in the third decisive test from any of the 12 different brands of polycarbonate feeding bottles. A migration of between 0.05 and 0.26 mg kg(-1) from seven of 12 bottles was measured...

Preliminary design package for solar heating and hot water system

Science.gov (United States)

1976-01-01

Two prototype solar heating and hot water systems for use in single-family dwellings or commercial buildings were designed. Subsystems included are: collector, storage, transport, hot water, auxiliary energy, and government-furnished site data acquisition. The systems are designed for Yosemite, California, and Pueblo, Colorado. The necessary information to evaluate the preliminary design for these solar heating and hot water systems is presented. Included are a proposed instrumentation plan, a training program, hazard analysis, preliminary design drawings, and other information about the design of the system.

Motel solar-hot-water system with nonpressurized storage--Jacksonville, Florida

Science.gov (United States)

1981-01-01

Modular roof-mounted copper-plated arrays collect solar energy; heated water drains from them into 1,000 gallon nonpressurized storage tank which supplies energy to existing pressurized motel hot water lines. System provides 65 percent of hot water demand. Report described systems parts and operation, maintenance, and performance and provides warranty information.

Validation of a Hot Water Distribution Model Using Laboratory and Field Data

Energy Technology Data Exchange (ETDEWEB)

Backman, C.; Hoeschele, M.

2013-07-01

Characterizing the performance of hot water distribution systems is a critical step in developing best practice guidelines for the design and installation of high performance hot water systems. Developing and validating simulation models is critical to this effort, as well as collecting accurate input data to drive the models. In this project, the ARBI team validated the newly developed TRNSYS Type 604 pipe model against both detailed laboratory and field distribution system performance data. Validation efforts indicate that the model performs very well in handling different pipe materials, insulation cases, and varying hot water load conditions. Limitations of the model include the complexity of setting up the input file and long simulation run times. In addition to completing validation activities, this project looked at recent field hot water studies to better understand use patterns and potential behavioral changes as homeowners convert from conventional storage water heaters to gas tankless units. Based on these datasets, we conclude that the current Energy Factor test procedure overestimates typical use and underestimates the number of hot water draws. This has implications for both equipment and distribution system performance. Gas tankless water heaters were found to impact how people use hot water, but the data does not necessarily suggest an increase in usage. Further study in hot water usage and patterns is needed to better define these characteristics in different climates and home vintages.

Validation of a Hot Water Distribution Model Using Laboratory and Field Data

Energy Technology Data Exchange (ETDEWEB)

Backman, C. [Alliance for Residential Building Innovation (ARBI), Davis, CA (United States); Hoeschele, M. [Alliance for Residential Building Innovation (ARBI), Davis, CA (United States)

2013-07-01

Characterizing the performance of hot water distribution systems is a critical step in developing best practice guidelines for the design and installation of high performance hot water systems. Developing and validating simulation models is critical to this effort, as well as collecting accurate input data to drive the models. In this project, the Building America research team ARBI validated the newly developed TRNSYS Type 604 pipe model against both detailed laboratory and field distribution system performance data. Validation efforts indicate that the model performs very well in handling different pipe materials, insulation cases, and varying hot water load conditions. Limitations of the model include the complexity of setting up the input file and long simulation run times. This project also looked at recent field hot water studies to better understand use patterns and potential behavioral changes as homeowners convert from conventional storage water heaters to gas tankless units. The team concluded that the current Energy Factor test procedure overestimates typical use and underestimates the number of hot water draws, which has implications for both equipment and distribution system performance. Gas tankless water heaters were found to impact how people use hot water, but the data does not necessarily suggest an increase in usage. Further study in hot water usage and patterns is needed to better define these characteristics in different climates and home vintages.

Determination of trace elements in bottled water in Greece by instrumental and radiochemical neutron activation analyses

International Nuclear Information System (INIS)

Soupioni, M.J.; Symeopoulos, B.D.; Papaefthymiou, H.V.

2006-01-01

Four different bottled water brands sold in Greece in the winter of 2001-2002 were analyzed for a wide range of chemical elements, using neutron activation analysis (NAA). The elements Na and Br were determined instrumentally (INAA), whereas the other metals and trace elements radiochemically (RNAA). The results indicated that the mean level of all the elements determined in the samples were well within the European Union (EU) directive on drinking water and accomplish the drinking water standards of the World Health Organisation (WHO) as well as of the Food and Drug Administration (FDA). (author)

factors influencing the consumption and standards of bottled

African Journals Online (AJOL)

BARTH EKWUEME

concern about the safety and quality of tap water in many cities and ... for the upper class markets. Most of the ... copying what is happening in the western world (Bullers,. 2002). ... bottled water and is the manufacturing of the water regulated?

Speciation of antimony in polyethylene terephthalate bottles

International Nuclear Information System (INIS)

Martin, R.R.; Ablett, J.; Shotyk, W.S.; Naftel, S.; Northrup, P.

2010-01-01

Antimony contamination has been reported in drinking water from polyethylene terephthalate (PET) bottles. Micro-X-ray fluorescence (XRF) analysis has been used to identify the distribution and chemical form of residual antimony used as a catalyst in the manufacture of PET bottles. The results are consistent with clusters of Sb(III) having dimensions of the order of tens of micrometers, clearly showing the ability of synchrotron radiation analyses to both map elemental distribution and determine oxidation state.

Design data brochure: Solar hot water system

Science.gov (United States)

1978-01-01

A design calculation is detailed for a single-family residence housing a family of four in a nonspecific geographical area. The solar water heater system is designed to provide 80 gallons of 140 F hot water per day.

Application of Emotional Branding Strategy in the Model Development of Sports Brand of The Bottled Water Market

Directory of Open Access Journals (Sweden)

Marija Jankovic

2017-06-01

Full Text Available The new economy has brought new meaning to the brand, which is characterized by a brand, but also has a human touch, turning into an emotional brand. Alternative branding strategies put emphasis on brand experience in terms of emotional, holistic and socially responsible. Bottled water has become the world's "liquid gold" in the last 40 years, because it is a natural product, which is made with minimal costs. The paper develops the idea to perform a kind of humanization and the introduction of a new emotional brand of bottled water on the market, which will bear the name "Aqua F.I.F.A" designed label of FIFA international organizations, as well as the roof of the organizers of the most important football events in the world and the label of the national team. This paper will analyze in detail the market opportunities and prospects of introducing a unique sports brand, on the emotional aspect, with the use of effective marketing communication strategy.

120 MeV Ni Ion beam induced modifications in poly (ethylene terephthalate) used in commercial bottled water

International Nuclear Information System (INIS)

Kumar, Vijay; Sonkawade, R. G.; Ali, Yasir; Dhaliwal, A. S.

2012-01-01

We report the effects of heavy ion irradiation on the optical, structural, and chemical properties of polyethylene terephthalate (PET) film used in commercial bottled water. PET bottles were exposed with 120 MeV Ni ions at fluences varying from 3 x 10 10 to 3 x 10 12 ion/cm 2 . The modifications so induced were analyzed by using UV-Vis, X-ray diffraction (XRD) and Fourier Transform Infrared (FTIR) spectroscopy. Substantial decrease in optical band gap is observed with the increase in ion fluence. In the FTIR spectra, most of bands are decreased due the degradation of the molecular structure. XRD measurements show the decrease in peak intensity, which reflects the loss of crystallinity after irradiation.

Surprisingly low natural gas consumption for hot water in the Netherlands in 1996

International Nuclear Information System (INIS)

Geerse, C.

1997-01-01

The Dutch use hot water more efficient than previously expected. This conclusion is drawn from a recent study of hot water consumption in Dutch households and the corresponding natural gas consumption. Based on that (once-only) hot water use survey the hot water use models, as applied in the annual Basic Survey of Natural Gas Consumption of Small-scale Consumers in the Netherlands (BAK), will be modified. 6 tabs

Prototype solar heating and cooling systems including potable hot water

Science.gov (United States)

1978-01-01

Progress is reviewed in the development, delivery, and support of two prototype solar heating and cooling systems including potable hot water. The system consisted of the following subsystems: collector, auxiliary heating, potable hot water, storage, control, transport, and government-furnished site data acquisition.

Forecasting HotWater Consumption in Residential Houses

Directory of Open Access Journals (Sweden)

Linas Gelažanskas

2015-11-01

Full Text Available An increased number of intermittent renewables poses a threat to the system balance. As a result, new tools and concepts, like advanced demand-side management and smart grid technologies, are required for the demand to meet supply. There is a need for higher consumer awareness and automatic response to a shortage or surplus of electricity. The distributed water heater can be considered as one of the most energy-intensive devices, where its energy demand is shiftable in time without influencing the comfort level. Tailored hot water usage predictions and advanced control techniques could enable these devices to supply ancillary energy balancing services. The paper analyses a set of hot water consumption data from residential dwellings. This work is an important foundation for the development of a demand-side management strategy based on hot water consumption forecasting at the level of individual residential houses. Various forecasting models, such as exponential smoothing, seasonal autoregressive integrated moving average, seasonal decomposition and a combination of them, are fitted to test different prediction techniques. These models outperform the chosen benchmark models (mean, naive and seasonal naive and show better performance measure values. The results suggest that seasonal decomposition of the time series plays the most significant part in the accuracy of forecasting.

Carbonate ion-enriched hot spring water promotes skin wound healing in nude rats.

Directory of Open Access Journals (Sweden)

Jingyan Liang

Full Text Available Hot spring or hot spa bathing (Onsen is a traditional therapy for the treatment of certain ailments. There is a common belief that hot spring bathing has therapeutic effects for wound healing, yet the underlying molecular mechanisms remain unclear. To examine this hypothesis, we investigated the effects of Nagano hot spring water (rich in carbonate ion, 42°C on the healing process of the skin using a nude rat skin wound model. We found that hot spring bathing led to an enhanced healing speed compared to both the unbathed and hot-water (42°C control groups. Histologically, the hot spring water group showed increased vessel density and reduced inflammatory cells in the granulation tissue of the wound area. Real-time RT-PCR analysis along with zymography revealed that the wound area of the hot spring water group exhibited a higher expression of matrix metalloproteinases-2 and -9 compared to the two other control groups. Furthermore, we found that the enhanced wound healing process induced by the carbonate ion-enriched hot spring water was mediated by thermal insulation and moisture maintenance. Our results provide the evidence that carbonate ion-enriched hot spring water is beneficial for the treatment of skin wounds.

Solar action: solar hot water in The Netherlands

International Nuclear Information System (INIS)

Van de Water, Adrie

2001-01-01

This paper focuses on the use of solar hot water systems in the Netherlands, and reports on the Dutch Solar Domestic Hot Water System agreement signed in 1999 and set up to enhance the development of the market for solar domestic hot water (SDHW) systems and their application as a sustainable energy source. The Dutch Thermal Solar Energy Programme's objectives and goals, the subsidy schemes for thermal solar energy administered by Senter - an agency of the Ministry of Economic Affairs (MEA), and the project-based and individual approaches to boosting the sales of SDHW systems are examined. Large system sales, the targeting of consumers via a national campaign, and national publicity using the slogan 'Sustainable energy. Goes without saying' commissioned by the MEA are discussed along with the support shown by the Dutch power distribution companies for SDHW systems, marketing aspects, and the outlook for sales of SDHW systems

Lanthanoid abundance of some neutral hot spring waters in Japan

International Nuclear Information System (INIS)

Kikawada, Yoshikazu; Oi, Takao; Honda, Teruyuki

1999-01-01

Contents of lanthanoids (Ln's) in some neutral hot spring waters as well as in acidic hot spring waters were determined by neutron activation analysis. It was found that a higher pH resulted in lower concentrations of Ln's; the value of correlation coefficient (r) between the logarithm of the concentration of Sm ([Sm]), chosen as the representative of Ln's, and the logarithm of pH was -0.90. The sum of [Al] and [Fe] was strongly correlated with [Ln]'s in the pH range of 1.3 and 8.8; the correlation was expressed as log[Sm] = 0.893 log([Al] + [Fe]) - 5.45 with the r value of 0.98. The sum of [Al] and [Fe] was thus a good measure of the Ln contents in acidic and neutral hot spring waters. The Ln abundance patterns of neutral hot spring waters with normal CO 2 concentrations had concave shapes with relative depletion in the middle-heavy Ln's and seemed to reflect the solubility of Ln carbonates. The neutral hot spring water with a high CO 2 content of 1,800 ppm showed a Ln pattern with a relative enrichment in the heavy Ln's and seemed to reflect the solubility of Ln's observed for CO 2 -rich solutions. (author)

Organic compounds in hot-water-soluble fractions from water repellent soils

Science.gov (United States)

Atanassova, Irena; Doerr, Stefan

2014-05-01

Water repellency (WR) is a soil property providing hydrophobic protection and preventing rapid microbial decomposition of organic matter entering the soil with litter or plant residues. Global warming can cause changes in WR, thus influencing water storage and plant productivity. Here we assess two different approaches for analysis of organic compounds composition in hot water extracts from accelerated solvent extraction (ASE) of water repellent soils. Extracts were lyophilized, fractionated on SiO2 (sand) and SPE cartridge, and measured by GC/MS. Dominant compounds were aromatic acids, short chain dicarboxylic acids (C4-C9), sugars, short chain fatty acids (C8-C18), and esters of stearic and palmitic acids. Polar compounds (mainly sugars) were adsorbed on applying SPE clean-up procedure, while esters were highly abundant. In addition to the removal of polar compounds, hydrophobic esters and hydrocarbons (alkanes and alkenes particle wettability and C dynamics in soils. Key words: soil water repellency, hot water soluble carbon (HWSC), GC/MS, hydrophobic compounds

Emergency cooling system with hot-water jet pumps for nuclear reactors

International Nuclear Information System (INIS)

Reinsch, A.O.W.

1977-01-01

The ECCS for a PWR or BWR uses hot-water jet pumps to remove the thermal energy generated in the reactor vessel and stored in the water. The hot water expands in the nozzle part (Laval nozzle) of the jet pump and sucks in coolant (borated water) coming from a storage tank containing subcooled water. This water is mixing with the hot water/steam mixture from the Laval nozzle. The steam is condensed. The kinetic energy of the water is converted into a pressure increase which is sufficient to feed the water into the reactor vessel. The emergency cooling may further be helped by a jet condenser also operating according to the principle of a jet pump and condensing the steam generated in the reactor vessel. (DG) [de

Toward Complete Utilization of Miscanthus in a Hot-Water Extraction-Based Biorefinery

Directory of Open Access Journals (Sweden)

Kuo-Ting Wang

2017-12-01

Full Text Available Miscanthus (Miscanthus sp. Family: Poaceae was hot-water extracted (two h, at 160 °C at three scales: laboratory (Parr reactor, 300 cm3, intermediate (M/K digester, 4000 cm3, and pilot (65 ft3-digester, 1.841 × 106 cm3. Hot-water extracted miscanthus, hydrolyzate, and lignin recovered from hydrolyzate were characterized and evaluated for potential uses aiming at complete utilization of miscanthus. Effects of scale-up on digester yield, removal of hemicelluloses, deashing, delignification degree, lignin recovery and purity, and cellulose retention were studied. The scale-dependent results demonstrated that before implementation, hot-water extraction (HWE should be evaluated on a scale larger than a laboratory scale. The production of energy-enriched fuel pellets from hot-water extracted miscanthus, especially in combination with recovered lignin is recommended, as energy of combustion increased gradually from native to hot-water extracted miscanthus to recovered lignin. The native and pilot-scale hot-water extracted miscanthus samples were also subjected to enzymatic hydrolysis using a cellulase-hemicellulase cocktail, to produce fermentable sugars. Hot-water extracted biomass released higher amount of glucose and xylose verifying benefits of HWE as an effective pretreatment for xylan-rich lignocellulosics. The recovered lignin was used to prepare a formaldehyde-free alternative to phenol-formaldehyde resins and as an antioxidant. Promising results were obtained for these lignin valorization pathways.

Solar heating and hot water system installed at office building, One Solar Place, Dallas, Texas

Science.gov (United States)

1980-01-01

A solar heating on cooling system is described which is designed to provide 87 percent of the space heating needs, 100 percent of the potable hot water needs and is sized for future absorption cooling. The collection subsystem consists of 28 solargenics, series 76, flat plate collectors with a total area of 1,596 square feet. The solar loop circulates an ethylene glyco water solution through the collectors into a hot water system exchanger. The water storage subsystem consists of a heat exchanger, two 2,300 gallon concrete hot water storage tanks with built in heat exchangers and a back-up electric boiler. The domestic hot water subsystem sends hot water to the 10,200 square feet floor area office building hot water water fixtures. The building cold water system provides make up to the solar loop, the heating loop, and the hot water concrete storage tanks. The design, construction, cost analysis, operation and maintenance of the solar system are described.

Effect of hot water and gamma radiation on postharvest decay of grapefruit

International Nuclear Information System (INIS)

Spalding, D.H.; Reeder, W.F.

1986-01-01

'Marsh' seedless white Florida grapefruit (Citrus paradisi Macf.) were inoculated after harvest with a spore suspension of green mold (Penicillium digitatum Sacc.) and treated by immersion in hot water (50°C for 5 min) or irradiation with gamma rays (250 Gy) from a Cobalt-60 source or a combination of the two treatments. Fruit were wrapped individually with shrink film after hot water treatment and before irradiation and were stored with wrapped control fruit at 24°C for 9 days. Fruit treated with hot water developed less green mold rot than untreated fruit, even when treatment was delayed for 72 hr after inoculation. Fruit irradiated after a delay of 2 hr, but not 24-72 hr, after inoculation developed less rot than untreated fruit. Development of green mold rot was not significantly different in fruit treated with both hot water and irradiation than with hot water alone. No visible injury or off-flavors were detected in any of the fruit. (author)

Washing Habits and Machine with Intake of hot and cold Water

DEFF Research Database (Denmark)

Christensen, Bente Lis; Nørgaard, Jørgen

1997-01-01

with slightly adapted washing habits, or 17% of normal today. If the heat is supplied from combined heat and power production as in the actual experiment, CO2-emission is reduced by 81%. With hot water from oil or gas heaters the reduction will be slightly lower, while with solar hot water it will be larger.......Domestic washing machines typically spend around 80% of the electricity on heating water. Most of this can be replaced by more appropriate heat sources like district heat from combined heat and power production, or gas heating system. In recent years some washing machine manufacturers have marketed...... machines which can take in both hot and cold water and mix it to the temperature wanted. Such one machine has been tested in daily household use over 5 months, with habits of very few hot water washes. The result is an electricity consumption corresponding to 67 kWh per year for an average household...

NORTH PORTAL - HOT WATER CALCULATION - CHANGE HOUSE FACILITY NO.5008

International Nuclear Information System (INIS)

Blackstone, R.

1996-01-01

The purpose of this design analysis and calculation is to determine the demand for hot water and to size the supply main piping for the Change House Facility No.5008 in accordance with the Uniform Plumbing Code (UPC) (Section 4.4.1) and U.S. Department of Energy Order 6430.1A-1540. The method used for the calculations is based on Section 4.4.1. The first step is to determine the maximum pressure drop between the most remote plumbing fixture and the main supply. The pressure drop for the hot water system is based on the total length of the supply piping from the cold water supply source through the water heater to the most remote hot water outlet. Equivalent fixture units are then assigned using Section 4.4.1. For hot water, the values are reduced by 25 percent in accordance with the UPC. The demand load in gpm is then determined based on the number of fixture units. The demand load and the pressure drop between the source and the most remote fixture is used to determine the pipe size and the corresponding friction losses for a given flow velocity not to exceed 10 feet/second

Performance Monitoring of Residential Hot Water Distribution Systems

Energy Technology Data Exchange (ETDEWEB)

Liao, Anna; Lanzisera, Steven; Lutz, Jim; Fitting, Christian; Kloss, Margarita; Stiles, Christopher

2014-08-11

Current water distribution systems are designed such that users need to run the water for some time to achieve the desired temperature, wasting energy and water in the process. We developed a wireless sensor network for large-scale, long time-series monitoring of residential water end use. Our system consists of flow meters connected to wireless motes transmitting data to a central manager mote, which in turn posts data to our server via the internet. This project also demonstrates a reliable and flexible data collection system that could be configured for various other forms of end use metering in buildings. The purpose of this study was to determine water and energy use and waste in hot water distribution systems in California residences. We installed meters at every end use point and the water heater in 20 homes and collected 1s flow and temperature data over an 8 month period. For a typical shower and dishwasher events, approximately half the energy is wasted. This relatively low efficiency highlights the importance of further examining the energy and water waste in hot water distribution systems.

A pilot study comparing opaque, weighted bottles with conventional, clear bottles for infant feeding.

Science.gov (United States)

Ventura, Alison K; Pollack Golen, Rebecca

2015-02-01

It is hypothesized that the visual and weight cues afforded by bottle-feeding may lead mothers to overfeed in response to the amount of liquid in the bottle. The aim of the present pilot study was to test this hypothesis by comparing mothers' sensitivity and responsiveness to infant cues and infants' intakes when mothers use opaque, weighted bottles (that remove visual and weight cues) compared to conventional, clear bottles to feed their infants. We also tested the hypothesis that mothers' pressuring feeding style would moderate the effect of bottle type. Formula-feeding dyads (N = 25) visited our laboratory on two separate days. Mothers fed their infants from a clear bottle one day and an opaque, weighted bottle on the other; bottle-order was counterbalanced across the two days. Infant intake was assessed by weighing each bottle before and after the feeding. Maternal sensitivity and responsiveness to infant cues was objectively assessed using the Nursing Child Assessment Feeding Scale. Mothers were significantly more responsive to infant cues when they used opaque compared to clear bottles (p = .04). There was also a trend for infants to consume significantly less formula when fed from opaque compared to clear bottles (p = .08). Mothers' pressuring feeding style moderated the effect of bottle type on maternal responsiveness to infant cues (p = .02) and infant intake (p = .03). Specifically, mothers who reported higher levels of pressuring feeding were significantly more responsive to their infants' cues (p = .02) and fed their infants significantly less formula when using opaque versus clear bottles (p = .01); no differences were seen for mothers who reported lower levels of pressuring feeding. This study highlights a simple, yet effective intervention for improving the bottle-feeding practices of mothers who have pressuring feeding styles. Copyright © 2014 Elsevier Ltd. All rights reserved.

Development of equipment for in situ studies of biofilm in hot water systems

DEFF Research Database (Denmark)

Bagh, Lene Karen; Albrechtsen, Hans-Jørgen; Arvin, Erik

1999-01-01

New equipment was developed for in situ studies of biofilms in hot water tanks and hot water pipes under normal operation and pressure. Sampling ports were installed in the wall of a hot water tank and through these operating shafts were inserted with a test plug in the end. The surface of the test...

The Moderating Role of Risk Perception on The Relationship Between Satisfaction and Repurchase Intention of Bottled Water in Nigeria: A Research Proposition

Directory of Open Access Journals (Sweden)

Wahid N. Abdul

2018-01-01

Full Text Available There has been a surge of bottled water consumption globally to date. This phenomenon requires investigation on why consumers intend to repeat purchase the product. While past literature has applied Oliver’s expectation disconfirmation theory (EDT to explain the link between customer satisfactions (CS and repurchase intention (RI, other studies have reported conflicting findings. Thus, this study argues that risk perception (RP should be added as a moderating variable between CS-RI which should improve our understanding of the RI behaviour in the context of EDT, bottled water consumption, policy and marketing strategy research. A new framework is proposed to explain the role of RP in EDT, with the aim of stimulating further enquiry.

Measurement of natural radionuclides in Malaysian bottled mineral water and consequent health risk estimation

Science.gov (United States)

Priharti, W.; Samat, S. B.; Yasir, M. S.

2015-09-01

The radionuclides of 226Ra, 232Th and 40K were measured in ten mineral water samples, of which from the radioactivity obtained, the ingestion doses for infants, children and adults were calculated and the cancer risk for the adult was estimated. Results showed that the calculated ingestion doses for the three age categories are much lower than the average worldwide ingestion exposure of 0.29 mSv/y and the estimated cancer risk is much lower than the cancer risk of 8.40 × 10-3 (estimated from the total natural radiation dose of 2.40 mSv/y). The present study concludes that the bottled mineral water produced in Malaysia is safe for daily human consumption.

Clean subglacial access: prospects for future deep hot-water drilling

Science.gov (United States)

Pearce, David; Hodgson, Dominic A.; Smith, Andrew M.; Rose, Mike; Ross, Neil; Mowlem, Matt; Parnell, John

2016-01-01

Accessing and sampling subglacial environments deep beneath the Antarctic Ice Sheet presents several challenges to existing drilling technologies. With over half of the ice sheet believed to be resting on a wet bed, drilling down to this environment must conform to international agreements on environmental stewardship and protection, making clean hot-water drilling the most viable option. Such a drill, and its water recovery system, must be capable of accessing significantly greater ice depths than previous hot-water drills, and remain fully operational after connecting with the basal hydrological system. The Subglacial Lake Ellsworth (SLE) project developed a comprehensive plan for deep (greater than 3000 m) subglacial lake research, involving the design and development of a clean deep-ice hot-water drill. However, during fieldwork in December 2012 drilling was halted after a succession of equipment issues culminated in a failure to link with a subsurface cavity and abandonment of the access holes. The lessons learned from this experience are presented here. Combining knowledge gained from these lessons with experience from other hot-water drilling programmes, and recent field testing, we describe the most viable technical options and operational procedures for future clean entry into SLE and other deep subglacial access targets. PMID:26667913

An alternative procedure for uranium analysis in drinking water using AQUALIX columns: application to varied French bottled waters.

Science.gov (United States)

Bouvier-Capely, C; Bonthonneau, J P; Dadache, E; Rebière, F

2014-01-01

The general population is chronically exposed to uranium ((234)U, (235)U, and (238)U) and polonium ((210)Po) mainly through day-to-day food and beverage intake. The measurement of these naturally-occurring radionuclides in drinking water is important to assess their health impact. In this work the applicability of calix[6]arene-derivatives columns for uranium analysis in drinking water was investigated. A simple and effective method was proposed on a specific column called AQUALIX, for the separation and preconcentration of U from drinking water. This procedure is suitable for routine analysis and the analysis time is considerably shortened (around 4h) by combining the separation on AQUALIX with fast ICP-MS measurement. This new method was tested on different French bottled waters (still mineral water, sparkling mineral water, and spring water). Then, the case of simultaneous presence of uranium and polonium in water was considered due to interferences in alpha spectrometry measurement. A protocol was proposed using a first usual step of spontaneous deposition of polonium on silver disc in order to separate Po, followed by the uranium extraction on AQUALIX column before alpha spectrometry counting. © 2013 Published by Elsevier B.V.

Thermal water of the Yugawara Hot Spring

Energy Technology Data Exchange (ETDEWEB)

Oki, Y; Ogino, K; Nagatsuka, Y; Hirota, S; Kokaji, F; Takahashi, S; Sugimoto, M

1963-03-01

The Yugawara Hot Spring is located in the bottom of the dissected creata of the Yugawara volcano. Natural hot spring water ran dry almost twenty five years ago, and thermal water is now pumped up by means of deep drill holes. The hydrorogy of the thermal water was studied from both geochemical and geophysical points of view. Two types of thermal water, sodium chloride and calcium sulfate, are recognized. Sodium chloride is predominant in the high temperature area and low in the surrounding low temperature area. Calcium sulfate predominates in the low temperature area. Sodium chloride is probably derived from deep magmatic emanations as indicated in the high Li content. Sulfate ion seems to originate from oxidation of pyrite whose impregnation took place in the ancient activity of the Yugawara volcano. The content of Ca is stoichiometrically comparable with SO/sub 4//sup 2 -/. It is suggested that sulfuric acid derived from the oxidation of pyrite attacks calcite formed during the hydrothermal alteration of rocks. Some consideration of well logging in the geothermal area is also discussed. Temperature measurement in recharging of cold water is applicable to the logging of drill holes as well as the electric logging.

Hot spots and hot moments in riparian zones: Potential for improved water quality management

Science.gov (United States)

Philippe Vidon; Craig Allan; Douglas Burns; Tim P. Duval; Noel Gurwick; Shreeram Inamdar; Richard Lowrance; Judy Okay; Durelle Scott; Stephen Sebestyen

2010-01-01

Biogeochemical and hydrological processes in riparian zones regulate contaminant movement to receiving waters and often mitigate the impact of upland sources of contaminants on water quality. These heterogeneous processes have recently been conceptualized as "hot spots and moments" of retention, degradation, or production. Nevertheless, studies investigating...

Targeted removal of ant colonies in ecological experiments, using hot water.

Science.gov (United States)

Tschinkel, Walter R; King, Joshua R

2007-01-01

Ecological experiments on fire ants cannot, or should not, use poison baits to eliminate the fire ants because such baits are not specific to fire ants, or even to ants. Hot water is an extremely effective and specific killing agent for fire ant colonies, but producing large amounts of hot water in the field, and making the production apparatus mobile have been problematical. The construction and use of a charcoal-fired kiln made from a 55-gal. oil drum lined with a sand-fireclay mixture is described. An automobile heater fan powered from a 12-v battery provided a draft. Dual bilge pumps pumped water from a large tank through a long coil of copper tubing within the kiln to produce 4 to 5 l. of hot water per min. The hot water was collected in 20 l. buckets and poured into fire ant nests previously opened by piercing with a stick. The entire assembly was transported in and operated from the back of a pickup truck. Five experimental plots containing 32 to 38 colonies of the fire ant, Solenopsis invicta, Buren (Hymenoptera: Formicidae), were treated with hot water over a period of two years. All colonies on the treatment plots were treated twice with hot water early in 2004, reducing their numbers to zero. However new colonies were formed, and mature colonies expanded into the plots. A third treatment was made in the spring of 2005, after which fire ant populations were suppressed for over a year. Whereas the 5 control plots contained a total of 166 mostly large colonies, the 5 treatment plots contained no live colonies at all. Averaged over a two-year period, a 70% reduction in total number of colonies was achieved (P ants.

Water Quality Study on the Hot and Cold Water Supply Systems at Vietnamese Hotels

Directory of Open Access Journals (Sweden)

Kanako Toyosada

2017-04-01

Full Text Available This study was conducted as part of the Joint Crediting Mechanism (JCM of the Japanese Ministry of Economy, Trade and Industry, and the Ministry of the Environment project’s preparation in Vietnam. Samples were taken from hot and cold water supplies from guest rooms’ faucets in 12 hotels in Hanoi city, Vietnam, and 13 hotels in Japan for comparison. A simple water quality measurement and determination of Legionella was carried out. The results showed that residual effective chlorine—which guarantees bactericidal properties—was not detected in tap water supplied in hotel rooms in Vietnam, and nitrite (an indicator of water pollution was detected in 40% of buildings. In the hotels in Japan, the prescribed residual chlorine concentration met the prescribed levels, and nitrite was not detected. Additionally, while there was no Legionella detected in the Japanese cases, it was detected in most of the Vietnamese hotels, which were found to manage the hot water storage tank at low temperatures of 40–50 °C. It was found that there were deficiencies in cold and hot water supply quality, and that there was no effective system in place for building operation maintenance and management.

Hot water, fresh beer, and salt

International Nuclear Information System (INIS)

Crawford, F.S.

1990-01-01

In the ''hot chocolate effect'' the best musical scales (those with the finest tone quality, largest range, and best tempo) are obtained by adding salt to a glass of hot water supersaturated with air. Good scales can also be obtained by adding salt to a glass of freshly opened beer (supersaturated with CO 2 ) provided you first (a) get rid of much of the excess CO 2 so as to produce smaller, hence slower, rising bubbles, and (b) get rid of the head of foam, which damps the standing wave and ruins the tone quality. Finally the old question, ''Do ionizing particles produce bubbles in fresh beer?'' is answered experimentally

Hot water, fresh beer, and salt

Science.gov (United States)

Crawford, Frank S.

1990-11-01

In the ``hot chocolate effect'' the best musical scales (those with the finest tone quality, largest range, and best tempo) are obtained by adding salt to a glass of hot water supersaturated with air. Good scales can also be obtained by adding salt to a glass of freshly opened beer (supersaturated with CO2) provided you first (a) get rid of much of the excess CO2 so as to produce smaller, hence slower, rising bubbles, and (b) get rid of the head of foam, which damps the standing wave and ruins the tone quality. Finally the old question, ``Do ionizing particles produce bubbles in fresh beer?'' is answered experimentally.

Determination of Hot Springs Physico-Chemical Water Quality Potentially Use for Balneotherapy

International Nuclear Information System (INIS)

Zaini Hamzah; Nurul Latiffah Abd Rani; Ahmad Saat; Ab Khalik Wood

2013-01-01

Hot springs areas are attractive places for locals and foreigners either for excursion or for medical purposes such as for healing of various types of diseases. This is because the hot spring water is believed rich in salt, sulfur, and sulfate in the water body. For many thousands of years, people have used hot springs water both for cozy bathing and therapy. Balneotherapy is the term used where the patients were immersed in hot mineral water baths emerged as an important treatment in Europe around 1800s. In view of this fact, a study of hot springs water was performed with the objective to determine the concentration of Na + , K + , Ca 2+ , S, SO 4 2- and Cl - in hot springs water around the State of Selangor, Malaysia. Energy dispersive X-ray Fluorescent Spectrometry (EDXRF) was used to measure the concentrations of Na + , K + , Ca 2+ and S meanwhile for SO 4 2- and Cl - anion, Ion Chromatography (IC) was used. The concentration of Na + obtained for filtered and unfiltered samples ranged from 33.68 to 80.95 and 37.03 to 81.91 ppm respectively. Meanwhile, the corresponding concentrations of K + ranged from 1.47 to 45.72 and 1.70 to 56.81 ppm. Concentrations of Ca 2+ ranged from 2.44 to 18.45 and 3.75 to 19.77 ppm. The concentration of S obtained for filtered and unfiltered samples ranged from 1.87 to 12.41 and 6.25 to 12.86 ppm. The concentrations for SO 4 2- and Cl - obtained ranged from 0.15 to 1.51 ppm and 7.06 to 20.66 ppm for filtered samples. The data signified higher concentration of salt and other important nutrients in hot spring water. (author)

Energy Requirement and Comfort of Gas- and Electric-powered Hot-water Systems

International Nuclear Information System (INIS)

Luedemann, B.; Schmitz, G.

1999-01-01

In view of the continuous reduction in the specific heating energy demand of new buildings the power demand for hot-water supply increasingly dominates the heating supply of residential buildings. Furthermore, the German energy-savings-regulation 2000 (ESVO) is intended to evaluate the techniques installed such as domestic heating or hot-water supply within an overall energetic view of the building. Planning advice for domestic heating, ventilation and hot-water systems in gas-heated, low-energy buildings has therefore been developed in a common research project of the Technical University of Hamburg Harburg (TUHH) and four energy supply companies. In this article different gas-or electricity-based hot-water systems in one family houses and multiple family houses are compared with one another with regard to the aspects of comfort and power requirements considering the user's behaviour. (author)

Measurement of natural radionuclides in Malaysian bottled mineral water and consequent health risk estimation

Energy Technology Data Exchange (ETDEWEB)

Priharti, W.; Samat, S. B.; Yasir, M. S. [School of Applied Physics, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 UKM Bangi, Selangor (Malaysia)

2015-09-25

The radionuclides of {sup 226}Ra, {sup 232}Th and {sup 40}K were measured in ten mineral water samples, of which from the radioactivity obtained, the ingestion doses for infants, children and adults were calculated and the cancer risk for the adult was estimated. Results showed that the calculated ingestion doses for the three age categories are much lower than the average worldwide ingestion exposure of 0.29 mSv/y and the estimated cancer risk is much lower than the cancer risk of 8.40 × 10{sup −3} (estimated from the total natural radiation dose of 2.40 mSv/y). The present study concludes that the bottled mineral water produced in Malaysia is safe for daily human consumption.

Laser-fluorescence determination of trace uranium in hot spring water, geothermal water and tap water in Xi'an Lishan region

International Nuclear Information System (INIS)

Ma Wenyan; Zhou Chunlin; Han Feng; Di Yuming

2002-01-01

Using the Laser-Fluorescence technique, an investigation was made, adopting the standard mix method, on trace uranium concentrations in hot spring water and geothermal water from Lishan region, and in tap water from some major cities in Shanxi province. Totally 40 samples from 27 sites were investigated. Measurement showed that the tap water contains around 10 -6 g/L of uranium, whose concentrations in both hot spring water and geothermal water are 10 -5 g/L. Most of samples are at normal radioactive background level, some higher contents were determined in a few samples

Strontium isotopic composition of hot spring and mineral spring waters, Japan

International Nuclear Information System (INIS)

Notsu, Kenji; Wakita, Hiroshi; Nakamura, Yuji

1991-01-01

In Japan, hot springs and mineral springs are distributed in Quaternary and Neogene volcanic regions as well as in granitic, sedimentary and metamorphic regions lacking in recent volcanic activity. The 87 Sr/ 86 Sr ratio was determined in hot spring and mineral spring waters obtained from 47 sites. The ratios of waters from Quaternary and Neogene volcanic regions were in the range 0.703-0.708, which is lower than that from granitic, sedimentary and metamorphic regions (0.706-0.712). The geographical distribution of the ratios coincides with the bedrock geology, and particularly the ratios of the waters in Quaternary volcanic regions correlate with those of surrounding volcanic rocks. These features suggest that subsurface materials control the 87 Sr/ 86 Sr ratios of soluble components in the hot spring and mineral spring waters. (author)

Energy efficiency of a solar domestic hot water system

Science.gov (United States)

Zukowski, Miroslaw

2017-11-01

The solar domestic hot water (SDHW) system located on the campus of Bialystok University of Technology is the object of the research described in the current paper. The solar thermal system is composed of 35 flat plate collectors, 21 evacuated tube collectors and eight hot water tanks with the capacity of 1 m3 of each. Solar facility is equipped with hardware for automatic data collection. Additionally, the weather station located on the roof of the building provides measurements of basic parameters of ambient air and solar radiation. The main objective of Regional Operational Program was the assessment of the effectiveness of this solar energy technology in the climatic conditions of the north-eastern Poland. Energy efficiency of SDHW system was defined in this research as the ratio between the useful heat energy supplied to the domestic hot water system and solar energy incident on the surface of solar panels. Heat loss from water storage tanks, and from the pipe network to the surrounding air, as well as the electrical energy consumed by the pumps have been included in the calculations. The paper presents the detailed results and conclusions obtained from this energy analysis.

Effects of Sunlight Exposure on the Quality Parameters of Bottled ...

African Journals Online (AJOL)

PROF HORSFALL

microbial population (total coliform) of the bottled water with increasing exposure to sunlight was observed. ... safe drinking water which has led to the tremendous ... degradation under high temperature (Bach et al., ..... Solar and photocatalytic.

Life cycle assessment of domestic heat pump hot water systems in Australia

Directory of Open Access Journals (Sweden)

Moore Andrew D.

2017-01-01

Full Text Available Water heating accounts for 23% of residential energy consumption in Australia, and, as over half is provided by electric water heaters, is a significant source of greenhouse gas emissions. Due to inclusion in rebate schemes heat pump water heating systems are becoming increasingly popular, but do they result in lower greenhouse gas emissions? This study follows on from a previous life cycle assessment study of domestic hot water systems to include heat pump systems. The streamlined life cycle assessment approach used focused on the use phase of the life cycle, which was found in the previous study to be where the majority of global warming potential (GWP impacts occurred. Data was collected from an Australian heat pump manufacturer and was modelled assuming installation within Australian climate zone 3 (AS/NZS 4234:2011. Several scenarios were investigated for the heat pumps including different sources of electricity (grid, photovoltaic solar modules, and batteries and the use of solar thermal panels. It was found that due to their higher efficiency heat pump hot water systems can result in significantly lower GWP than electric storage hot water systems. Further, solar thermal heat pump systems can have lower GWP than solar electric hot water systems that use conventional electric boosting. Additionally, the contributions of HFC refrigerants to GWP can be significant so the use of alternative refrigerants is recommended. Heat pumps combined with PV and battery technology can achieve the lowest GWP of all domestic hot water systems.

Interactive baby feeding bottle

NARCIS (Netherlands)

2013-01-01

An interactive baby bottle with an electronic unit is disclosed. The electronic unit comprises a sensor unit configured to sense the heart beat of a person bottle feeding a baby and an actuator unit configured to transmit the sensed heart beat to the baby. The disclosed interactive baby bottle can

Effects of Hot Water Immersion on Storage Quality of Fresh Broccoli Heads

Directory of Open Access Journals (Sweden)

Huaqiang Dong

2004-01-01

Full Text Available Freshly harvested broccoli heads were immersed for 0, 1, 4 or 8 min into hot water at 45 °C, and then were hydrocooled rapidly for 10 min at 10 °C. Following these treatments, the broccoli were air-dried for 30 min, then packed in commercial polymeric film bags, and, finally, stored for 16 days at –1, 1, and 12 °C. The samples treated with hot water maintained high contents of chlorophyll concentrations, their yellowing rate was delayed, and fungal infection and chilling or freezing injury were inhibited markedly. Compared to non-heat-treated broccoli, a lower level of peroxidase activity with a relatively higher chlorophyll concentration was observed when broccoli were treated with hot water. Among these heat treatments, immersion in hot water for 4 min at 45 °C was the most effective for maintaining the quality of harvested broccoli heads.

Stopping the Bottle

Science.gov (United States)

... difficult it can be to break the bottle habit. Longer bottle use may lead to cavities or ... Drinks for Kids Toddlers at the Table: Avoiding Power Struggles View more About Us Contact Us Partners ...

Natural radioactivity in hot and mineral waters in Syria

International Nuclear Information System (INIS)

Othman, I.; Abbass, M.; Kattan, Z.

1994-08-01

A study of water chemistry and radioactivity of hot and mineral ground waters was conducted in Syria in order to determine the natural radioactivity levels as well as the mobility process of major radionuclides in the studied systems. The water samples were collected generally from carbonate and basaltic aquifer systems. The chemistry of groundwaters was a reflection of the rock type, while no relationship was found between the radionuclide activities and water temperatures. The increase of 222 Rn concentration in hot and mineral waters was accompanied by a similar increase of the concentration of its patent radionuclides (U t ot and 226 Ra). In parallel, the relative increase of 222 Rn concentration was correlated significantly with the presence of the large faults systems prevailing in the studied areas (Palmyrides and Great African Faults Systems). In all the cases, the radionuclide activity levels were below the maximum contaminant levels given for drinking water and health effects. (author). 11 refs., 7 figs., 8 tabs

Water physics and chemistry data from bottle casts from FIXED PLATFORM from 26 April 1972 to 06 December 1972 (NODC Accession 7400880)

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — Water physics and chemistry data were collected from bottle casts from MULTIPLE SHIPS from 26 April 1972 to 06 December 1972. Data were submitted by Edgerton,...

Solar Hot Water System Matter in Turkey (Mersin Case

Directory of Open Access Journals (Sweden)

Müjgan ŞEREFHANOĞLU SÖZEN

2010-01-01

Full Text Available When the effects of sustainability on the construction sector have been taken into consideration, solar active systems on buildings emerge as an important design issue in the context of renewal energy usage. Solar hot water systems such as those widely used in Turkey are inefficient and have a negative effect on a building’s aesthetic and the urban view in general because of the poor quality of installation. Natural circulated open loop systems are commonly used, particularly in the south of Turkey, as they are highly economical and require no regulation to install. Solar hot water systems tend to be clustered together on the roofs, causing visual pollution, and this situation arises largely because are not considered part of the architectural design. It is therefore important to consider the negative effects of such systems in the form of treatment studies. This study aims to determine the positive effects that will be gained by the renovation of solar hot water systems in Mersin, a city in the southern region of Turkey.

Sporadic Legionnaires' disease: the role of domestic electric hot-water tanks.

Science.gov (United States)

Dufresne, S F; Locas, M C; Duchesne, A; Restieri, C; Ismaïl, J; Lefebvre, B; Labbé, A C; Dion, R; Plante, M; Laverdière, M

2012-01-01

Sporadic community-acquired legionellosis (SCAL) can be acquired through contaminated aerosols from residential potable water. Electricity-dependent hot-water tanks are widely used in the province of Quebec (Canada) and have been shown to be frequently contaminated with Legionella spp. We prospectively investigated the homes of culture-proven SCAL patients from Quebec in order to establish the proportion of patients whose domestic potable hot-water system was contaminated with the same Legionella isolate that caused their pneumonia. Water samples were collected in each patient's home. Environmental and clinical isolates were compared using pulsed-field gel electrophoresis. Thirty-six patients were enrolled into the study. Legionella was recovered in 12/36 (33%) homes. The residential and clinical isolates were found to be microbiologically related in 5/36 (14%) patients. Contaminated electricity-heated domestic hot-water systems contribute to the acquisition of SCAL. The proportion is similar to previous reports, but may be underestimated.

Determinants of using pacifier and bottle feeding

Directory of Open Access Journals (Sweden)

Gabriela dos Santos Buccini

2014-08-01

Full Text Available OBJECTIVE To analyze the factors associated with the use of pacifiers and/or bottle feeding in infants aged under one year. METHODS This is a cross-sectional study with 34,366 children and using data from the database of the 2nd Nationwide Survey of Breastfeeding Prevalence performed in the Brazilian capitals and Federal District in 2008. Cluster sampling was used. The questionnaire included questions about the use of artificial nipples in the last 24 hours. The analysis considered three outcomes: exclusive use of pacifier, exclusive use of bottle feeding, and use of artificial nipples (pacifier and bottle feeding. Prevalence ratios were obtained using Poisson regression with robust variance following a hierarchical model. RESULTS The following factors were associated with exclusive use of the pacifier: mother working outside the home, primiparity, child was not breastfed within the first hour, and child had consumed tea on the first day at home. The following factors were associated with exclusive use of bottle feeding: mother working outside the home, primiparity, low birth weight, child not breastfed within the first hour, and child had consumed milk formula and tea on the first day at home. The following factors were associated with use of artificial nipples (pacifier and bottle feeding: mother working outside the home, primiparity, cesarean delivery, the male gender, low birth weight, born in a hospital not accredited as “baby friendly”, required health baby monitoring in the Primary Health Care Unit (PR = 0.91, and child had consumed milk formula, water, or tea on the first day at home. CONCLUSIONS This study identified profiles of exclusive users of pacifiers, bottle feeding, and both. The provided information can guide preventive practices for child health.

Determination of As, Cd, and Pb in Tap Water and Bottled Water Samples by Using Optimized GFAAS System with Pd-Mg and Ni as Matrix Modifiers

Directory of Open Access Journals (Sweden)

Sezgin Bakırdere

2013-01-01

Full Text Available Arsenic, lead, and cadmium were determined in tap and bottled water samples consumed in the west part of Turkey at trace levels. Graphite furnace atomic absorption spectrometry (GFAAS was used in all detections. All of the system parameters for each element were optimized to increase sensitivity. Pd-Mg mixture was selected as the best matrix modifier for As, while the highest signals were obtained for Pb and Cd in the case of Ni used as matrix modifier. Detection limits for As, Cd, and Pb were found to be 2.0, 0.036, and 0.25 ng/mL, respectively. 78 tap water and 17 different brands of bottled water samples were analyzed for their As, Cd, and Pb contents under the optimized conditions. In all water samples, concentration of cadmium was found to be lower than detection limits. Lead concentration in the samples analyzed varied between N.D. and 12.66 ± 0.68 ng/mL. The highest concentration of arsenic was determined as 11.54 ± 2.79 ng/mL. Accuracy of the methods was verified by using a certified reference material, namely, Trace Element in Water, 1643e. Results found for As, Cd, and Pb in reference materials were in satisfactory agreement with the certified values.

MICROBIAL POPULATION OF HOT SPRING WATERS IN ESKİŞEHİR/TURKEY

Directory of Open Access Journals (Sweden)

Nalan YILMAZ SARIÖZLÜ

2012-02-01

Full Text Available In order to investigate and find out the bacterial community of hot spring waters in Eskişehir, Turkey, 7 hot spring water samples were collected from 7 different hot springs. All samples were inoculated using four different media (nutrient agar, water yeast extract agar, trypticase soy agar, starch casein agar. After incubation at 50 ºC for 14 days, all bacterial colonies were counted and purified. Gram reaction, catalase and oxidase properties of all isolates were determined and investigated by BIOLOG, VITEK and automated ribotyping system (RiboPrinter. The resistance of these bacteriawas examined against ampiciline, gentamisine, trimethoprime-sulphamethoxazole and tetracycline. As a result, heat resistant pathogenic microorganisms in addition to human normal flora were determined in hot spring waters (43-50 ºC in investigated area. Ten different species belong to 6 genera were identified as Alysiella filiformis, Bordetella bronchiseptica, B. pertussis, Molexalla caprae, M. caviae, M. cuniculi, M. phenylpyruvica, Roseomonas fauriae, Delftia acidovorans and Pseudomonas taetrolens.

About economy of fuel and energy resources in the hot water supply system

Science.gov (United States)

Rotov, P. V.; Sivukhin, A. A.; Zhukov, D. A.; Zhukova, A. V.

2017-11-01

The assessment of the power efficiency realized in the current of heat supply system of technology of regulation of loading of the hot water supply system, considering unevenness consumption of hot water is executed. For the purpose of definition the applicability boundary of realized technology comparative analysis of indicators of the effectiveness of its work within the possible range of the parameters of regulations. Developed a software application “The calculation of the total economy of fuel and energy resources in the hot water supply system when you change of the parameters of regulations”, which allows on the basis of multivariate calculations analyses of their results, to choose the optimum mode of operation heat supply system and to assess the effectiveness of load regulation in the hot water supply system.

Plasma sterilization of polyethylene terephthalate bottles by pulsed corona discharge at atmospheric pressure.

Science.gov (United States)

Masaoka, Satoshi

2007-06-01

A pulsed power supply was used to generate a corona discharge on a polyethylene terephthalate bottle, to conduct plasma sterilization at atmospheric pressure. Before generating such a discharge, minute quantities of water were attached to the inner surface of the bottle and to the surface of a high voltage (HV) electrode inserted into the bottle. Next, high-voltage pulses of electricity were discharged between electrodes for 6.0s, while rotating the bottle. The resulting spore log reduction values of Bacillus subtilis and Aspergillus niger on the inner surface of the bottle were 5.5 and 6 or higher, respectively, and those on the HV electrode surface were each 6 or higher for both strains. The presence of the by-products gaseous ozone, hydrogen peroxide, and nitric ions resulting from the electrical discharge was confirmed.

Water physics and chemistry data from bottle casts from the TAGE from 08 May 1969 to 30 December 1969 (NODC Accession 7100605)

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — Water physics and chemistry data were collected from bottle casts from the TAGE from 08 May 1969 to 30 December 1969. Data were submitted by the Stanford University;...

Rotating shell eggs immersed in hot water for the purpose of pasteurization

Science.gov (United States)

Pasteurization of shell eggs for inactivation of Salmonella using hot water immersion can be used to improve their safety. The rotation of a shell egg immersed in hot water has previously been simulated by computational fluid dynamics (CFD); however, experimental data to verify the results do not ex...

NORTH PORTAL-HOT WATER CIRCULATION PUMP CALCULATION-SHOP BUILDING NO.5006

International Nuclear Information System (INIS)

Blackstone, R.

1996-01-01

The purpose of this design analysis and calculation is to size a circulating pump for the service hot water system in the Shop Building 5006, in accordance with the Uniform Plumbing Code (Section 4.4.1) and U.S. Department of Energy Order 6430.1A-1540 (Section 4.4.2). The method used for the calculation is based on Reference 5.2. This consists of determining the total heat transfer from the service hot water system piping to the surrounding environment. The heat transfer is then used to define the total pumping capacity based on a given temperature change in the circulating hot water as it flows through the closed loop piping system. The total pumping capacity is used to select a pump model from manufacturer's literature. This established the head generation for that capacity and particular pump model. The total length of all hot water supply and return piping including fittings is then estimated from the plumbing drawings which defines the pipe friction losses that must fit within the available pump head. Several iterations may be required before a pump can be selected that satisfies the head-capacity requirements

Thermomechanical finite element analysis of hot water boiler structure

Directory of Open Access Journals (Sweden)

Živković Dragoljub S.

2012-01-01

Full Text Available The paper presents an application of the Finite Elements Method for stress and strain analysis of the hot water boiler structure. The aim of the research was to investigate the influence of the boiler scale on the thermal stresses and strains of the structure of hot water boilers. Results show that maximum thermal stresses appear in the zone of the pipe carrying wall of the first reversing chamber. This indicates that the most critical part of the boiler are weld spots of the smoke pipes and pipe carrying plate, which in the case of significant scale deposits can lead to cracks in the welds and water leakage from the boiler. The nonlinear effects were taken into account by defining the bilinear isotropic hardening model for all boiler elements. Temperature dependency was defined for all relevant material properties, i. e. isotropic coefficient of thermal expansion, Young’s modulus, and isotropic thermal conductivity. The verification of the FEA model was performed by comparing the measured deformations of the hot water boiler with the simulation results. As a reference object, a Viessmann - Vitomax 200 HW boiler was used, with the installed power of 18.2 MW. CAD modeling was done within the Autodesk Inventor, and stress and strain analysis was performed in the ANSYS Software.

Evaporation heat transfer of hot water from horizontal free service

International Nuclear Information System (INIS)

Koizumi, Y.; Ebihara, Y.; Hirota, T.; Murase, M.

2011-01-01

Evaporation heat transfer from the hot water flow to the cold air flow in a horizontal duct was examined. Hot water was in the range of 35 o C ~ 65 o C. Cold air was approximately 25 o C. The air velocity was varied from 0.0656 m/s ~ 1.41 m/s. The heat transfer rate from the water flow to the air flow became large with an increase in the air velocity. The higher the water temperature was, the larger the heat transfer rate was. When the total heat flux from water to the air flow is divided into two terms; the evaporation term and the forced flow convection term, the evaporation term dominate main part and that is about 90 ~ 80 % of the total heat flux. The measured values of the evaporation term and the forced flow convection term were larger than the predicted because of the effect of the diffusion of evaporated vapor. The correlation to predict the heat transfer from the hot water flow to the cold air flow with the evaporation was developed by modifying the laminar flow mass transfer correlation and the laminar forced convection heat transfer correlation. Good results were obtained. (author)

Evaporation heat transfer of hot water from horizontal free service

Energy Technology Data Exchange (ETDEWEB)

Koizumi, Y.; Ebihara, Y.; Hirota, T. [Shinshu Univ., Ueda, Nagano (Japan); Murase, M. [INSS, Mihama-cho, Fukui (Japan)

2011-07-01

Evaporation heat transfer from the hot water flow to the cold air flow in a horizontal duct was examined. Hot water was in the range of 35{sup o}C ~ 65{sup o}C. Cold air was approximately 25{sup o}C. The air velocity was varied from 0.0656 m/s ~ 1.41 m/s. The heat transfer rate from the water flow to the air flow became large with an increase in the air velocity. The higher the water temperature was, the larger the heat transfer rate was. When the total heat flux from water to the air flow is divided into two terms; the evaporation term and the forced flow convection term, the evaporation term dominate main part and that is about 90 ~ 80 % of the total heat flux. The measured values of the evaporation term and the forced flow convection term were larger than the predicted because of the effect of the diffusion of evaporated vapor. The correlation to predict the heat transfer from the hot water flow to the cold air flow with the evaporation was developed by modifying the laminar flow mass transfer correlation and the laminar forced convection heat transfer correlation. Good results were obtained. (author)

Solar heating and hot water system installed at office building, One Solar Place, Dallas, Texas. Final report

Energy Technology Data Exchange (ETDEWEB)

1980-06-01

This document is the Final Report of the Solar Energy System Installed at the First Solar Heated Office Building, One Solar Place, Dallas, Texas. The Solar System was designed to provide 87 percent of the space heating needs, 100 percent of the potable hot water needs and is sized for future absorption cooling. The collection subsystem consists of 28 Solargenics, series 76, flat plate collectors with a total area of 1596 square feet. The solar loop circulates an ethylene glycol-water solution through the collectors into a hot water system heat exchanger. The hot water storage subsystem consists of a heat exchanger, two 2300 gallon concrete hot water storage tanks with built in heat exchangers and a back-up electric boiler. The domestic hot water subsystem sends hot water to the 10,200 square feet floor area office building hot water fixtures. The building cold water system provides make-up to the solar loop, the heating loop, and the hot water concrete storage tanks. The design, construction, cost analysis, operation and maintenance of the solar system are described. The system became operational July 11, 1979.

A pilot study comparing opaque, weighted bottles with conventional, clear bottles for infant feeding

OpenAIRE

Ventura, Alison K.; Golen, Rebecca Pollack

2014-01-01

Compared to breast-fed infants, bottle-fed infants consume greater volumes and gain more weight during infancy. It is hypothesized that the visual and weight cues afforded by bottle-feeding may lead mothers to overfeed in response to the amount of liquid in the bottle. The aim of the present pilot study was to test this hypothesis by comparing mothers’ sensitivity and responsiveness to infant cues and infants’ intakes when mothers use opaque, weighted bottles (that remove visual and weight cu...

Smart solar domestic hot water systems. Development and test; Intelligente solvarmeanlaeg. Udvikling og afproevning

Energy Technology Data Exchange (ETDEWEB)

Andersen, E.; Knudsen, S.; Furbo, S.; Vejen, N.K.

2001-07-01

The purpose of the project described in this report is to develop and test smart solar domestic hot water systems (SDHW systems) where the energy supply from the auxiliary energy supply system is controlled in a flexible way fitted to the hot water consumption in such a way, that the SDHW systems are suitable for large as well as small hot water demands. In a smart SDHW system the auxiliary energy supply system is controlled in a smart way. The auxiliary energy supply system heats up the water in the hot water tank from the top and only the hot water volume needed by the consumers is heated. Further the water is heated immediately before tapping. The control system includes a number of temperature sensors which cover the temperatures in the auxiliary heated volume. Based on these temperatures the energy content in the hot water tank is calculated. Only water heated to a temperature above 50 deg. C contributes to the total energy content in the hot water tank. Furhter the control system includes a timer that only allows the auxiliary energy supply system to be active in certain time periods and only if the energy content in the hot water tank is lower than wanted. In this way the water in the tank is heated immediately before the expected time of tapping and only the hot water volume needed is heated. The report is divided into five main sections. The sections deals with: Developing and testing storage tanks, laboratory test of SDHW systems based on some of the developed storage tanks, validation of simulation programs for smart solar heating systems, optimisation of system design and control strategy and measurements on two smart SDHW systems installed in single family houses. In all the developed hot water tanks, attempt is made to heat the water in the tank from the top of the tank and not as in traditional tanks where the water is heated from the lowest level of the auxiliary energy supply system, normally a helix or a electrical heating element placed in the

Zirconium Recycle Test Equipment for Hot Cell Operations

International Nuclear Information System (INIS)

Collins, Emory D.; DelCul, Guillermo Daniel; Spencer, Barry B.; Bradley, Eric Craig; Brunson, Ronald Ray

2015-01-01

The equipment components and assembly support work were modified for optimized, remote hot cell operations to complete this milestone. The modifications include installation of a charging door, Swagelok connector for the off-gas line between the reactor and condenser, and slide valve installation to permit attachment/replacement of the product salt collector bottle.

Prototype solar heating and hot water system

Science.gov (United States)

1977-01-01

Progress is reported in the development of a solar heating and hot water system which uses a pyramidal optics solar concentrator for heating, and consists of the following subsystems: collector, control, transport, and site data acquisition. Improvements made in the components and subsystems are discussed.

Solar heating and hot water system installed at Shoney's Restaurant, North Little Rock, Arkansas

Science.gov (United States)

1980-01-01

A solar heating system designed to supply a major portion of the space and water heating requirements for a restaurant is described. The restaurant has a floor space of approximately 4,650 square feet and requires approximate 1500 gallons of hot water daily. The solar energy system consists of 1,428 square feet of Chamberlain flat plate liquid collector subsystem, and a 1500 gallon storage subsystem circulating hot water producing 321 x 10 to the 6th power Btu/Yr (specified) building heating and hot water heating.

Solar heating and hot water system installed at Cherry Hill, New Jersey

Science.gov (United States)

1979-01-01

The solar heating and hot water system installed in existing buildings at the Cherry Hill Inn in Cherry Hill, New Jersey is described in detail. The system is expected to furnish 31.5% of the overall heating load and 29.8% of the hot water load. The collectors are liquid evacuated tube type. The storage system is an above ground insulated steel water tank with a capacity of 7,500 gallons.

Design and performance of a vacuum-bottle solid-state calorimeter

International Nuclear Information System (INIS)

Bracken, D.S.; Biddle, R.; Cech, R.

1997-01-01

EG and G Mound Applied Technologies calorimetry personnel have developed a small, thermos-bottle solid-state calorimeter, which is now undergoing performance testing at Los Alamos National Laboratory. The thermos-bottle solid-state calorimeter is an evaluation prototype for characterizing the heat output of small heat standards and other homogeneous heat sources. The current maximum sample size is 3.5 in. long with a diameter of 0.8 in. The overall size of the thermos bottle and thermoelectric cooling device is 9.25 in. high by 3.75 in. diameter and less than 3 lb. Coupling this unit with compact electronics and a laptop computer makes this calorimeter easily hand carried by a single individual. This compactness was achieved by servo controlling the reference temperature below room temperature and replacing the water bath used in conventional calorimeter design with the thermos-bottle insulator. Other design features will also be discussed. The performance of the calorimeter will be presented

Determination of barium in natural waters by ICP-OES technique. Part II: Assessment of human exposure to barium in bottled mineral and spring waters produced in Poland.

Science.gov (United States)

Garboś, Sławomir; Swiecicka, Dorota

2013-01-01

A method of the classification of natural mineral and spring waters and maximum admissible concentration (MAC) levels of metals present in such types of waters are regulated by Commission Directive 2003/40/EC, Directive 2009/54/EC of the European Parliament and of the Council and Ordinance of Minister of Health of 30 March 2011 on the natural mineral waters, spring waters and potable waters. MAC of barium in natural mineral and spring waters was set at 1.0 mg/l, while World Health Organization determined the Ba guideline value in water intended for human consumption at the level of 0.7 mg/l. The aims of the study were: the determination of barium in natural mineral and spring waters (carbonated, non-carbonated and medium-carbonated waters) produced and bottled on the area of Poland, and assessment of human exposure to this metal presents in the above-mentioned types of waters. The study concerning barium determinations in 23 types of bottled natural mineral waters and 15 types of bottled spring waters (bought in Polish retail outlets) was conducted in 2010. The analyses were performed by validated method of determination of barium in water based on inductively coupled plasma optical emission spectrometry, using modern internal quality control scheme. Concentrations of barium determined in natural mineral and spring waters were in the ranges from 0.0136 mg/l to 1.12 mg/l and from 0.0044 mg/l to 0.43 mg/l, respectively. Only in the single case of natural mineral water the concentration of barium (1.12 mg/l), exceeded above-mentioned MAC for this metal, which is obligatory in Poland and the European Union - 1.0 mg/l. The long-term monitoring of barium concentration in another natural mineral water (2006 - 2010), in which incidental exceeding MAC was observed in 2006, was conducted. All measured barium concentrations in this water were lower than 1.0 mg/l and therefore, it is possible to state that the proper method of mixing waters taken from six independent

Experimental Investigation of the Hot Water Layer Effect on Upward Flow Open Pool Reactor Operability

International Nuclear Information System (INIS)

Abou Elmaaty, T.

2014-01-01

The open pool reactor offers a high degree of reliability in the handling and manoeuvring, the replacement of reactor internal components and the suing of vertical irradiation channels. The protection of both the operators and the reactor hall environment against radiation hazards is considered a matter of interest. So, a hot water layer is implemented above many of the research reactors main pool, especially those whose flow direction is upward flow. An experimental work was carried out to ensure the operability of the upward flow open pool research reactor with / without the hot water layer. The performed experiment showed that, the hot water layer is produced an inverse buoyant force make the water to diffuse downward against the ordinary natural circulation from the reactor core. An upward flow - open pool research reactor (with a power greater than 20 M watt) could not wok without a hot water layer. The high temperature of the hot water layer surface could release a considerable amount of water vapour into the reactor hall, so a heat and mass transfer model is built based on the measured hot water layer surface temperature to calculate the amount of released water vapour during the reactor operating period. The effects of many parameters like the ambient air temperature, the reactor hall relative humidity and the speed of the pushed air layer above the top pool end on the evaporation rate is studied. The current study showed that, the hot water layer system is considered an efficient shielding system against Gamma radiation for open pool upward flow reactor and that system should be operated before the reactor start up by a suitable period of time. While, the heat and mass transfer model results showed that, the amount of the released water vapour is increased as a result of both the increase in hot water layer surface temperature and the increase in air layer speed. As the increase in hot water layer surface temperature could produce a good operability

Experimental Investigation of the Hot Water Layer Effect on Upward Flow Open Pool Reactor Operability

International Nuclear Information System (INIS)

Abou Elmaaty, T.

2015-01-01

The open pool reactor offers a high degree of reliability in the handling and manoeuvring, the replacement of reactor internal components and the swing of vertical irradiation channels. The protection of both the operators and the reactor hall environment against radiation hazards is considered a matter of interest. So, a hot water layer implemented above many of the research reactors main pool, especially those whose flow direction is upward flow. An experimental work was carried out to ensure the operability of the upward flow open pool research reactor with / without the hot water layer. The performed experiment showed that, the hot water layer produced an inverse buoyant force making the water to diffuse downward against the ordinary natural circulation from the reactor core. An upward flow-open pool research reactor (with a power greater than 20 Mw) could not wok without a hot water layer. The high temperature of the hot water layer surface could release a considerable amount of water vapour into the reactor hall, so a heat and mass transfer model is built based on the measured hot water layer surface temperature to calculate the amount of released water vapour during the reactor operating period. The effects of many parameters like the ambient air temperature, the reactor hall relative humidity and the speed of the pushed air layer above the top pool end on the evaporation rate is studied. The current study showed that, the hot water layer system is considered an efficient shielding system against gamma radiation for open pool upward flow reactor and that system should be operated before the reactor start up by a suitable period of time. While, the heat and mass transfer model results showed that, the amount of the released water vapour is increased as a result of both the increase in hot water layer surface temperature and the increase in air layer speed. As the increase in hot water layer surface temperature could produce a good operability conditions from

Effects of waste PET bottles aggregate on the properties of concrete

International Nuclear Information System (INIS)

Choi, Yun-Wang; Moon, Dae-Joong; Chung, Jee-Seung; Cho, Sun-Kyu

2005-01-01

This paper investigates the surface microstructure of waste polyethylene terephthalate (PET) bottles lightweight aggregate (WPLA) to examine the effect of granulated blast-furnace slag (GBFS) on WPLA. The WPLA was made from the waste PET bottles and GBFS, and experimental tests were conducted on compressive strength, splitting tensile strength, modulus of elasticity, slump, and density of waste PET bottles lightweight aggregate concrete (WPLAC). The 28-day compressive strength of WPLAC with the replacement ratio of 75% reduces about 33% compared to the control concrete in the water-cement ratio of 45%. The density of WPLAC varies from 1940 to 2260 kg/m 3 by the influence of WPLA. The structural efficiency of WPLAC decreases as the replacement ratio increases. The workability of concrete with 75% WPLA improves about 123% compared to that of the normal concrete in the water-cement ratio of 53%. The adhered GBFS is able to strengthen the surface of WPLA and to narrow the transition zone owing to the reaction with calcium hydroxide

Hot water treatments delay cold-induced banana peel blackening

NARCIS (Netherlands)

Promyou, S.; Ketsa, S.; Doorn, van W.G.

2008-01-01

Banana fruit of cv. Gros Michel (Musa acuminata, AAA Group, locally called cv. Hom Thong) and cv. Namwa (Musa x paradisiaca, ABB Group) were immersed for 5, 10 and 15 min in water at 42 degrees C, or in water at 25 degrees C (control), and were then stored at 4 degrees C. Hot water treatment for 15

Classifying hot water chemistry: Application of MULTIVARIATE STATISTICS

OpenAIRE

Sumintadireja, Prihadi; Irawan, Dasapta Erwin; Rezky, Yuanno; Gio, Prana Ugiana; Agustin, Anggita

2016-01-01

This file is the dataset for the following paper "Classifying hot water chemistry: Application of MULTIVARIATE STATISTICS". Authors: Prihadi Sumintadireja1, Dasapta Erwin Irawan1, Yuano Rezky2, Prana Ugiana Gio3, Anggita Agustin1

Water physics and chemistry data from bottle casts from the BLUE FIN from 1976-02-26 to 1976-05-26 (NODC Accession 7800050)

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — Water physics and chemistry data were collected from bottle casts from the BLUE FIN from 26 February 1976 to 26 May 1976. Data were submitted by the Skidaway...

27 CFR 4.26 - Estate bottled.

Science.gov (United States)

2010-04-01

... bottled. (a) Conditions for use. The term Estate bottled may be used by a bottling winery on a wine label only if the wine is labeled with a viticultural area appellation of origin and the bottling winery: (1... owned or controlled by the winery within the boundaries of the labeled viticultural area; (3) crushed...

Study of the effect of injecting cold or hot water on the operation of an oil field

Energy Technology Data Exchange (ETDEWEB)

Gusein-Zade, M A; Kolosovskaya, A K; Lebedev, V V; Chicherov, L G

1968-11-01

Several Soviet reservoirs contain either highly paraffinic or viscous crude oils, where recovery by an ordinary waterflood is poor. Under such circumstances, hot water injection appears to be advantageous. Hot water injection is advisable when: (1) the reservoir is heterogeneous and contains low-permeability sections; (2) the oil is saturated with paraffin at reservoir temperature; and (3) reservoir pressure is only slightly higher than static pressure. In Uzen field, hot water injection should recover 1.5 times more oil than would be recovered with cold water. Various problems involved with hot water injection such as equipment and methods of heating the water, transportation of the water of the wellhead, heat losses in transport of hot water, and well equipment for handling hot water are discussed. Calculations indicate that it should be possible to transport 100/sup 0/C water through a 5 km pipeline with a 4/sup 0/ to 6/sup 0/C temperature drop; then deliver to the well bottom at a temperature of 90/sup 0/ to 92/sup 0/C.

Investigating the Mpemba Effect: When Hot Water Freezes Faster than Cold Water

Science.gov (United States)

Ibekwe, R. T.; Cullerne, J. P.

2016-01-01

Under certain conditions a body of hot liquid may cool faster and freeze before a body of colder liquid, a phenomenon known as the Mpemba Effect. An initial difference in temperature of 3.2 °C enabled warmer water to reach 0 °C in 14% less time than colder water. Convection currents in the liquid generate a temperature gradient that causes more…

Solar heating, cooling and domestic hot water system installed at Columbia Gas System Service Corporation, Columbus, Ohio

Science.gov (United States)

1980-01-01

The solar energy system installed in the building has 2,978 sq ft of single axis tracking, concentrating collectors and provides solar energy for space heating, space cooling and domestic hot water. A 1,200,000 Btu/hour water tube gas boiler provides hot water for space heating. Space cooling is provided by a 100 ton hot water fired absorption chiller. Domestic hot water heating is provided by a 50 gallon natural gas domestic storage water heater. Extracts from the site files, specification references, drawings, installation, operation and maintenance instructions are included.

Water chemistry management during hot functional test

International Nuclear Information System (INIS)

Yokoyama, Jiro; Kanda, Tomio; Kagawa, Masaru

1988-01-01

To reduce radiation exposure in light water reactor, it is important decrease radioactive corrosion product which is a radiation source. One of the countermeasures is to improve water quality during plant trial operation to form a stable oxide film and to minimize metal release to the coolant at the beginning of commercial operation. This study reviews the optimum water quality conditions to form a chromium rich oxide film during hot functional test (HFT) that is thought to be stable under the PWR condition and reduce the release of Ni that is the source of Co-58, the main radiation source of exposure. (author)

Legionella contamination in hot water of Italian hotels.

Science.gov (United States)

Borella, Paola; Montagna, Maria Teresa; Stampi, Serena; Stancanelli, Giovanna; Romano-Spica, Vincenzo; Triassi, Maria; Marchesi, Isabella; Bargellini, Annalisa; Tatò, Daniela; Napoli, Christian; Zanetti, Franca; Leoni, Erica; Moro, Matteo; Scaltriti, Stefania; Ribera D'Alcalà, Gabriella; Santarpia, Rosalba; Boccia, Stefania

2005-10-01

A cross-sectional multicenter survey of Italian hotels was conducted to investigate Legionella spp. contamination of hot water. Chemical parameters (hardness, free chlorine concentration, and trace element concentrations), water systems, and building characteristics were evaluated to study risk factors for colonization. The hot water systems of Italian hotels were strongly colonized by Legionella; 75% of the buildings examined and 60% of the water samples were contaminated, mainly at levels of > or =10(3) CFU liter(-1), and Legionella pneumophila was the most frequently isolated species (87%). L. pneumophila serogroup 1 was isolated from 45.8% of the contaminated sites and from 32.5% of the hotels examined. When a multivariate logistic model was used, only hotel age was associated with contamination, but the risk factors differed depending on the contaminating species and serogroup. Soft water with higher chlorine levels and higher temperatures were associated with L. pneumophila serogroup 1 colonization, whereas the opposite was observed for serogroups 2 to 14. In conclusion, Italian hotels, particularly those located in old buildings, represent a major source of risk for Legionnaires' disease due to the high frequency of Legionella contamination, high germ concentration, and major L. pneumophila serogroup 1 colonization. The possible role of chlorine in favoring the survival of Legionella species is discussed.

Visualization study on hot particle-water interaction by using neutron radiography

International Nuclear Information System (INIS)

Mishima, K.; Hibiki, T.; Saito, Y.; Moriyama, Kiyofumi; Sugimoto, Jun

1999-01-01

In relation to severe accident research of a nuclear reactor, an experiment was performed to simulate the premixing process in the vapor explosion by dropping hot stainless-steel particle into heavy water filled in a rectangular tank. The test rig consisted of a furnace and a rectangular tank (400 mm in height, 100 mm in width and 30 mm in depth) filled with heavy water kept at 4degC. The particle diameter used in the experiment were 6, 9 and 12 mm, and the initial temperature of the particle ranged from 600 to 1000degC. The behavior of gas dome generated by heated particle-subcooled water interaction was successfully visualized by high-frame-rate neutron radiography at the recording speed of 500 frames/s. Temporal and spatial variations of void fraction in the gas dome were measured by processing the images obtained. The void fraction measurement indicated the possibility that the ambient fluid was superheated by the hot particle-water contact and the vapor was generated in proportion to the particle size and temperature. Preliminary calculations of heat transfer from hot particle to water were conducted by using and empirical correlation for steady film boiling. Comparison between experimental and calculated results suggested that the transient heat transfer around the hot particle could not be explained only by steady film boiling but some other heat transfer mechanisms such as unsteady film boiling or hear transfer due to direct contact may be needed. (author)

46 CFR 53.05-2 - Relief valve requirements for hot water boilers (modifies HG-400.2).

Science.gov (United States)

2010-10-01

... 46 Shipping 2 2010-10-01 2010-10-01 false Relief valve requirements for hot water boilers (modifies HG-400.2). 53.05-2 Section 53.05-2 Shipping COAST GUARD, DEPARTMENT OF HOMELAND SECURITY... requirements for hot water boilers (modifies HG-400.2). (a) The relief valve requirements for hot water boilers...

Solar hot water system installed at Las Vegas, Nevada. Final report

Energy Technology Data Exchange (ETDEWEB)

None

1981-01-01

The solar hot water system installed at LaQuinta Motor Inn Inc., at Las Vegas, Nevada is described. The Inn is a three-story building with a flat roof for installation of the solar panels. The system consists of 1200 square feet of liquid flat plate collectors, a 2500 gallon insulated vertical steel storage tank, two heat exchangers and pumps and controls. The system was designed to supply approximately 74 percent of the total hot water load.

Identification and assessment of environmental benefits from solar hot water production

International Nuclear Information System (INIS)

Haralambopoulos, D.; Spilanis, I.

1997-01-01

The environmental benefits associated with the utilization of solar energy for hot water production are estimated in this work. The case of a particular country, Greece, and its electricity production system is employed to show the direct consequences of substituting electricity with solar energy for hot water production. The amount of conventional fuel saved, i.e. lignite and oil, is estimated, and the reduction in air pollution is calculated. This allows the calculation of reduction emission factors for solar hot water production to be undertaken. Data, with respect to the materials and the amount of energy necessary for the construction of the solar heaters, are also presented. These can serve as inputs to an energy-environment policy framework in order to lead to reduction of air pollutants like SO 2 , NO X and particulates, and the release of the greenhouse gas CO 2 into the atmosphere. (Author)

Measurements of cold and hot water in ten dwellings; Maetning av kall- och varmvatten i tio hushaall

Energy Technology Data Exchange (ETDEWEB)

Wahlstroem, Aasa; Nordman, Roger; Pettersson, Ulrik (Swedish National Testing and Research Inst., Boraas (Sweden))

2008-07-01

Reducing tap water consumption has considerable potential for reducing overall environmental impact. It not only saves fresh water, but also gives significant savings of energy that would otherwise have been needed to heat hot water. However, in order to improve the energy efficiency of building services systems and to help occupants act more energy-efficiently, more knowledge is needed on how water is used in our homes. Today, we actually know very little about usage patterns from one tapping point to another, or the division between cold and hot water use, and this study aims to help provide appropriate information. The aim of this project is to increase the knowledge of how tap water is used in Swedish households. The main purpose is to gain knowledge of how to decrease the energy use and for that reason the description of the use of hot water is essential. Measurement has been made of hot and cold water use at each tapping point in ten dwellings: four apartments in apartment buildings, and six single-family buildings. The households were of the following categories; single, young couple, middle-aged couple and families with children. The number of households is too low to represent the water use at national level, but can still contribute with important knowledge of how we use water in our homes. The results show the following division of tap water use: - wash basin: 19% (11 % hot water and 8 % cold water); - kitchen sink 41% (23 % hot water and 18 % cold water); - shower/bathtub 40% (27 % hot water and 13 % cold water). About 61% of the total water quantity is hot water (note that cold water for toilet flushing and for laundry is not included in the total water use). The proportions between tapping points are very similar for the dwellings in the apartment buildings and single-family houses, and the use of water in the shower/bathtub is essentially the same as the use in the kitchens. In the single-family buildings the water use in laundry rooms was measured

Low cycle fatigue behavior of hot-bent 347 stainless steel in a simulated PWR water environment

Energy Technology Data Exchange (ETDEWEB)

Lee, Jun Ho; Seo, Myung Gyu; Jang, Chang Heui [Dept. of Nuclear and Quantum Engineering, Korea Advanced Institute of Science and Technology, Daejeon (Korea, Republic of); Hong, Jong Tae [Korea Atomic Energy Research Institute, Daejeon (Korea, Republic of); Kim, Tae Soon [Central Research InstituteKorea Hydro and Nuclear Power Co., Ltd., Daejeon (Korea, Republic of)

2016-11-15

The effect of hot bending on the Low cycle fatigue (LCF) behavior of 347 SS was evaluated in Room temperature (RT) air and simulated Pressurized water reactor (PWR) water environments. The LCF life of 347 SS in PWR water was shorter than that in RT air for the as-received and hot-bent conditions. The LCF life of hot-bent 347 SS was relatively longer than that of the as-received condition in both RT air and PWR water. Microstructure analysis indicated development of dislocation structure near niobium carbide particles and increase in dislocation density for the hot-bent 347 SS. Such microstructure acted as barriers to dislocation movement during the LCF test, resulting in minimal hardening for the hot-bent 347 SS in RT air.

Summer Indoor Heat Pump Water Heater Evaluation in a Hot-Dry Climate

Energy Technology Data Exchange (ETDEWEB)

Hoeschele, Marc [National Renewable Energy Lab. (NREL), Golden, CO (United States); Seitzler, Matthew [National Renewable Energy Lab. (NREL), Golden, CO (United States)

2017-05-01

Heat pump water heaters offer a significant opportunity to improve water heating performance for the over 40% of U.S. households that heat domestic hot water using electric resistance storage water heaters. Numerous field studies have also been completed documenting performance in a variety of climates and applications. More recent evaluation efforts have focused attention on the performance of May through September 2014, with ongoing winter monitoring being sponsored by California utility partners. Summer results show favorable system performance with extrapolated annual water heating savings of 1,466 to 2,300 kWh per year, based on the observed hot water loads. Additional summer space cooling benefits savings of 121 to 135 kWh per year were projected, further increasing the water energy savings.

Sugar cane bagasse prehydrolysis using hot water

Directory of Open Access Journals (Sweden)

D. Abril

2012-03-01

Full Text Available Results are presented on the hot water prehydrolysis of sugar cane bagasse for obtaining ethanol by fermentation. The experimental study consisted of the determination of the effect of temperature and time of prehydrolysis on the extraction of hemicelluloses, with the objective of selecting the best operating conditions that lead to increased yield of extraction with a low formation of inhibitors. The study, carried out in a pilot plant scale rotational digester, using a 3² experimental design at temperatures of 150-190ºC and times of 60-90 min, showed that it is possible to perform the hot water prehydrolysis process between 180-190ºC in times of 60-82 min, yielding concentrations of xylose > 35 g/L, furfural < 2.5 g/L, phenols from soluble lignin < 1.5 g/L, and concentrations < 3.0 g/L of hemicelluloses in the cellolignin residue. These parameters of temperature and prehydrolysis time could be used for the study of the later hydrolysis and fermentation stages of ethanol production from sugar cane bagasse.

Application of Emotional Branding Strategy in the Model Development of Sports Brand of The Bottled Water Market

OpenAIRE

Marija Jankovic

2017-01-01

The new economy has brought new meaning to the brand, which is characterized by a brand, but also has a human touch, turning into an emotional brand. Alternative branding strategies put emphasis on brand experience in terms of emotional, holistic and socially responsible. Bottled water has become the world's "liquid gold" in the last 40 years, because it is a natural product, which is made with minimal costs. The paper develops the idea to perform a kind of humanization and the introduction o...

Analysis of systems for hot water supply with solar energy utilization

International Nuclear Information System (INIS)

Zlateva, M.

2001-01-01

The results from the analysis of the hot water consumption of a group of hotels in the Black See resort Albena are presented. Structural schemes of hot water solar systems with flat plate collectors have been synthesized. By the synthesis have been analyzed the type of the consumers, the operating period, the existing heating plants, the auxiliary energy source - electricity. The change of the solar fraction by different performance of the system have been investigated. A comparative analysis of the alternative solutions has been fulfilled. The most advantageous solution has been chosen on the basis of the evaluation of the pay-back period, the life cycle savings and the benefit-cost ratio. The effect of the changing economic characteristics on the economic efficiency have been investigated. The risk for the investments has been examined. It had been proved that for the conditions in Bulgarian Black See region the use of solar energy for hot water producing is economic reasonable. (author)

Sanitary hot water consumption patterns in commercial and industrial sectors in South Africa: Impact on heating system design

International Nuclear Information System (INIS)

Rankin, R.; Rousseau, P.G.

2006-01-01

A large amount of individual sanitary hot water consumers are present in the South African residential sector. This led to several studies being done on hot water consumption patterns in this sector. Large amounts of sanitary hot water are also consumed in the commercial sector in buildings such as hotels and in large residences such as those found in the mining industry. The daily profiles of sanitary hot water consumption are not related to any technical process but rather to human behavior and varying ambient conditions. The consumption of sanitary hot water, therefore, represents a challenge to the electrical utility because it is an energy demand that remains one of the biggest contributors to the undesirable high morning and afternoon peaks imposed on the national electricity supply grid. It also represents a challenge to sanitary hot water system designers because the amount of hot water as well as the daily profile in which it is consumed impacts significantly on system design. This paper deals with hot water consumption in the commercial and industrial sectors. In the commercial sector, we look at hotels and in the industrial sector at large mining residences. Both of them are served by centralized hot water systems. Measured results from the systems are compared to data obtained from previous publications. A comparison is also made to illustrate the impact that these differences will have on sanitary hot water system design. Simulations are conducted for these systems using a simulation program developed in previous studies. The results clearly show significant differences in the required heating and storage capacity for the new profiles. A twin peak profile obtained from previous studies in the residential sector was used up to now in studies of heating demand and system design in commercial buildings. The results shown here illustrate the sanitary hot water consumption profile differs significantly from the twin peaks profile with a very high morning

Investigations on stratification devices for hot water stores

DEFF Research Database (Denmark)

Andersen, Elsa; Furbo, Simon; Hampel, Matthias

2008-01-01

The significance of the thermal stratification for the energy efficiency of small solar-thermal hot water heat stores is pointed out. Exemplary the thermal stratification build-up with devices already marketed as well as with devices still in development has been investigated experimentally...

The Energy Efficiency of Hot Water Production by Gas Water Heaters with a Combustion Chamber Sealed with Respect to the Room

Directory of Open Access Journals (Sweden)

Grzegorz Czerski

2014-08-01

Full Text Available This paper presents investigative results of the energy efficiency of hot water production for sanitary uses by means of gas-fired water heaters with the combustion chamber sealed with respect to the room in single-family houses and multi-story buildings. Additionally, calculations were made of the influence of pre-heating the air for combustion in the chimney and air supply system on the energy efficiency of hot water production. CFD (Computational Fluid Dynamics software was used for calculation of the heat exchange in this kind of system. The studies and calculations have shown that the use of gas water heaters with a combustion chamber sealed with respect to the room significantly increases the efficiency of hot water production when compared to traditional heaters. It has also been proven that the pre-heating of combustion air in concentric chimney and air supply ducts essentially improves the energy efficiency of gas appliances for hot water production.

The real water consumption behind drinking water: the case of Italy.

Science.gov (United States)

Niccolucci, V; Botto, S; Rugani, B; Nicolardi, V; Bastianoni, S; Gaggi, C

2011-10-01

The real amount of drinking water available per capita is a topic of great interest for human health and the economic and political management of resources. The global market of bottled drinking water, for instance, has shown exponential growth in the last twenty years, mainly due to reductions in production costs and investment in promotion. This paper aims to evaluate how much freshwater is actually consumed when water is drunk in Italy, which can be considered a mature bottled-water market. A Water Footprint (WF) calculation was used to compare the alternatives: bottled and tap water. Six Italian brands of water sold in PET bottles were inventoried, analysed and compared with the public tap water of the city of Siena, as representative of the Italian context. Results showed that more than 3 L of water were needed to provide consumers with 1.50 L of drinking water. In particular, a volume of 1.50 L of PET-bottled water required an extra virtual volume of 1.93 L of water while an extra 2.13 L was necessary to supply the same volume of tap water. These values had very different composition and origin. The WF of tap water was mainly due to losses of water during pipeline distribution and usage, while WF of bottled water was greatly influenced by the production of plastic materials. When the contribution of cooling water was added to the calculation, the WF of bottled water rose from 3.43 to 6.92 L. Different strategies to reduce total water footprint are discussed. Copyright © 2011 Elsevier Ltd. All rights reserved.

The Performance Evaluation of a Hot Water Layer using a Numerical Simulation

International Nuclear Information System (INIS)

Park, Jong Hark; Chae, Hee Taek; Kim, Heon Il; Jun, Byung Jin; Park, Cheol

2009-01-01

Most of all research reactors are immerged in the deep water pool to be a ultimate heat sink. At the neighbor of the reactor, some radio-active matters, such as Na-24, Ar-41, Mg-27, Al-28 and etc, may be generated by the neutron irradiation. Those radio-active isotopes may rise up to the pool water surface through the natural convection flow, which can make the radioactivity in the reactor hall rise high enough to concern about the health of people working in the reactor hall. When the irradiation test facilities are loaded or unloaded during a normal operation, the highly radio-activated primary coolant may flow out through the irradiation test holes on the top of the reactor. This also may be a main hazard source to make the working environment of the reactor hall bad. Making a hot water layer 1.5 ∼ 2.0 m thick at the top of reactor pool would be a good measure to resolve that problem. The hot water layer is formed by a thermal stratification of pool water, which can effectively suppress the ascending of the radio-active matters and primary coolant flowing out from the IR holes. In this study a performance evaluation of the hot water layer is conducted by a computational fluid dynamics technique. According to the results of the prediction the hot water layer is formed well about 1.5 m thick, and can suppress the flows containing radioactive matters ascending from the neighbor of the reactor

Immune changes during whole body hot water immersion: the role of growth hormone.

Science.gov (United States)

Kappel, M; Poulsen, T D; Hansen, M B; Galbo, H; Pedersen, B K

1997-07-01

Studies examined the role of growth hormone, catecholamines, and beta-endorphins in changes in natural killer cell activity, subtypes of blood mononuclear cells, and leukocyte concentration in response to hot water immersion in humans. The response of leukocytes and neutrophils to 2 hours of hot water immersion and simultaneous administration of propranolol, somatostatin, naloxone, or isotonic saline are reported.

Origin of life and living matter in hot mineral water

OpenAIRE

Ignatov, Ignat; Mosin, Oleg

2013-01-01

In this review the composition of water and isotopic structure of water during a process of origin of life is submitted. The data obtained testify that life maintenance depends on physical-chemical properties of water and external factors – temperature and рН. Hot mineral alkaline water, which interacts with CaCO 3 is closest to these conditions. Next in line with regard to quality is sea and mountain water.

Uranium, radium and 40K isotopes in bottled mineral waters from Outer Carpathians, Poland

International Nuclear Information System (INIS)

Kozlowska, B.; Walencik, A.; Dorda, J.; Przylibski, T.A.

2007-01-01

Radioactivity content in commercially bottled mineral waters from Outer Carpathians was investigated on the basis of 28 samples. Activity concentration results for radium isotopes 226,228 Ra, uranium isotopes 234,238 U and isotopic ratios 234 U/ 238 U were determined. The correlations between investigated isotopes and calculated potassium 40 K ions dissolved in water were carried out. The results show a correlation between TDS (total dissolved solids) values and dissolved radionuclides. High correlation coefficients were observed between total radium content and 40 K. The isotopic ratio of 234 U/ 238 U varies in the range from 1.6 to 7 in all investigated waters which means that there is no radioactive equilibrium between the parent nuclide 238 U and its daughter 234 U. The effective radiation dose coming from studied radium and uranium radionuclides consumed with mineral water from the Outer Carpathians obtained by a statistical Pole is equal to 4.3μSv/year (58 l/year water consumption) and do not exceed the permissible limit equal to 100μSv/year. Assuming 0.5 l consumption per day, i.e. 182.5 l/year, the effective dose is equal to 13.4μSv/year, what is still below the unit

Economics of residential solar hot water heating systems in Malaysia

International Nuclear Information System (INIS)

Abdulmula, Ahmed Mohamed Omer; Sopian, Kamaruzzaman; Haj Othman, Mohd Yosof

2006-01-01

Malaysia has favorable climatic conditions for the development of solar energy due to the abundant sunshine and is considered good for harnessing energy from the sun. This is because solar hot water can represent the large energy consumer in Malaysian households but, because of the high initial cost of Solar Water Heating Systems (SWHSs) and easily to install and relatively inexpensive to purchase electric water heaters, many Malyaysian families are still using Electric Water Heaters to hot their water needs. This paper is presented the comparing of techno-economic feasibility of some models of SWHS from Malaysian's market with the Electric Water Heaters )EWH) by study the annual cost of operation for both systems. The result shows that the annual cost of the electrical water heater becomes greater than than the annual cost of the SWHS for all models in long-team run so it is advantageous for the family to use the solar water heater, at least after 4 years. In addition with installation SWHS the families can get long-term economical benefits, environment friendly and also can doing its part to reduce this country's dependence on foreign oil that is price increase day after day.(Author)

10 CFR 431.106 - Uniform test method for the measurement of energy efficiency of commercial water heaters and hot...

Science.gov (United States)

2010-01-01

... efficiency of commercial water heaters and hot water supply boilers (other than commercial heat pump water... PROGRAM FOR CERTAIN COMMERCIAL AND INDUSTRIAL EQUIPMENT Commercial Water Heaters, Hot Water Supply Boilers and Unfired Hot Water Storage Tanks Test Procedures § 431.106 Uniform test method for the measurement...

Development of Syringe/Bottle Hybrids for Sampling Slurries

International Nuclear Information System (INIS)

Coleman, C.J.

1998-01-01

A convenient and effective sample bottle system based on simple modifications of disposable plastic syringes and bottles has been devised and tested for slurry samples. Syringe/ bottle hybrids (hereafter referred to as syringe bottles) have the convenience of regular flat-bottom bottles with screw cap closures. In addition, the syringe imparts a sliding and adjustable bottom to the bottle that forces the entire contents from the bottle. The system was designed especially to collect samples for high temperature work-ups of DWPF slurry samples. The syringe bottles together with fixed-bottom sample vial inserts would provide the DWPF with convenient and reliable methods for dealing with slurry samples

Baby bottle steam sterilizers for disinfecting home nebulizers inoculated with non-tuberculous mycobacteria.

Science.gov (United States)

Towle, D; Callan, D A; Lamprea, C; Murray, T S

2016-03-01

Non-tuberculous mycobacteria (NTMb), present in environmental water sources, can contribute to respiratory infection in patients with chronic pulmonary disease. Contaminated nebulizers are a potential source of respiratory infection. Treatment with baby bottle steam sterilizers disinfects home nebulizers inoculated with bacterial pathogens but whether this method works for disinfection of NTMb is unclear. Baby bottle steam sterilization was compared with vigorous water washing for disinfecting home nebulizers inoculated with NTMb mixed with cystic fibrosis sputum. No NTMb was recovered from any nebulizers after steam treatment whereas viable NTMb grew after water washing, demonstrating that steam sterilization effectively disinfects NTMb-inoculated nebulizers. Copyright © 2015 The Healthcare Infection Society. Published by Elsevier Ltd. All rights reserved.

Analysis, Modeling and Optimum Design of Solar Domestic Hot Water Systems

DEFF Research Database (Denmark)

Qin, Lin

1999-01-01

This study focus on the analysis, modeling and simulation of solar domestic hot water(DHW) systems. Problems related to the system operation such as input weather data and hot water load conditions are also investigated.In order to investigate the heat loss as part of the total heat load, dynamic...... model of distribution network is developed and simulations are carried out for typical designed circulation type of distribution networks. For dynamic simulation of thermosyphon and drain-back solar DHW systems, thermosyphon loop model and drain-back tank model are put forward. Based on the simulations...

Correlation of lithium levels between drinking water obtained from different sources and scalp hair samples of adult male subjects.

Science.gov (United States)

Baloch, Shahnawaz; Kazi, Tasneem Gul; Afridi, Hassan Imran; Baig, Jameel Ahmed; Talpur, Farah Naz; Arain, Muhammad Balal

2017-10-01

There is some evidence that natural levels of lithium (Li) in drinking water may have a protective effect on neurological health. In present study, we evaluate the Li levels in drinking water of different origin and bottled mineral water. To evaluate the association between lithium levels in drinking water with human health, the scalp hair samples of male subjects (25-45 years) consumed drinking water obtained from ground water (GW), municipal treated water (MTW) and bottled mineral water (BMW) from rural and urban areas of Sindh, Pakistan were selected. The water samples were pre-concentrated five to tenfold at 60 °C using temperature-controlled electric hot plate. While scalp hair samples were oxidized by acid in a microwave oven, prior to determined by flame atomic absorption spectrometry. The Li content in different types of drinking water, GW, MTW and BMW was found in the range of 5.12-22.6, 4.2-16.7 and 0.0-16.3 µg/L, respectively. It was observed that Li concentration in the scalp hair samples of adult males consuming ground water was found to be higher, ranged as 292-393 μg/kg, than those who are drinking municipal treated and bottle mineral water (212-268 and 145-208 μg/kg), respectively.

Nickel Chloride Promoted Glaser Coupling Reaction in Hot Water

Institute of Scientific and Technical Information of China (English)

Pin Hua LI; Lei WANG; Min WANG; Jin Can YAN

2004-01-01

A Glaser coupling reaction of terminal alkynes in the presence of nickel chloride without any organics and bases in hot water has been developed, which produces the corresponding homo-coupling products in good yields.

Solar system for domestic hot water and space heating

Energy Technology Data Exchange (ETDEWEB)

Weiss, W. [Arbeitsgemeinschaf Erneubare Energie, Gleisdorf (Austria)

1997-12-31

The solar thermal markets, different types of solar systems for hot water and space heating, the dimensioning and the components of solar heating systems, the properties of the systems are reviewed in this presentation

Solar system for domestic hot water and space heating

Energy Technology Data Exchange (ETDEWEB)

Weiss, W [Arbeitsgemeinschaf Erneubare Energie, Gleisdorf (Austria)

1998-12-31

The solar thermal markets, different types of solar systems for hot water and space heating, the dimensioning and the components of solar heating systems, the properties of the systems are reviewed in this presentation

A Plastic Bottle in Rectosigmoid

Directory of Open Access Journals (Sweden)

A. Derakhshanfar

2007-07-01

Full Text Available Introduction: Evaluation and treatment of foreign bodies in rectum involves careful history and physical examination. The cases of forced introduction of the objects most commonly are , sexual assault , self – introduced for anal eroticism and accidental insertion.Case Report: We describe a case of a patient with rectal impaction following self administration of a plastic bottle for anal sexual gratification. A 49 years old man was admitted in the emergency department with the history of self introduced a bottle into his rectum physical examination and abdominal X-Ray diagnosed the case as impacted foreign body in rectosigmoid. An attempt was made to deliver the bottle through the rectum but because of high lying big bottle in the sigmoid laporotomy was performed and the bottle was removed though a longitudinal incision on sigmoid colon.Conclusion: Retained rectosigmoid foreign bodies have been encountered more frequently and present a dilemma for management and rarely laporotomy for extraction of foreign bodies was performed.

Effects of Misasa hot spring water on the growth of vegetables (Joint research)

International Nuclear Information System (INIS)

Yamada, Satoshi; Kita, Makoto; Goto, Yukari; Ishimori, Yuu

2011-11-01

Tottori University and Japan Atomic Energy Agency started a joint study to investigate the effect of hot spring water on the growth of vegetable plants in 2009. The aim of the study is to examine a feasibility of producing a regionally special vegetable with considering the characteristics of the Misasa district, where radon hot springs are historically famous. This report illustrates the intermediate results obtained from the study carried out from 2009 to 2010. (1) Screening test: Eighteen plants were examined for screening. As the results, Misasa hot spring water used in the water culture enlarged the growths of 14 plants. Lastly, 9 plants were selected as candidate plants for further examinations. (2) Sample preparation: Plants sampled in the water culture were lyophilized and stored in a freezer for nutrio-physiological analyses to select the suitable plant from the 9 plants. (3) Examination in labor-saving cultivation: Preliminary examinations were performed with a large-scale system to establish a practical labor-saving water culture system. (author)

Factors influencing the consumption and standards of bottled ...

African Journals Online (AJOL)

Thus, a number of companies and industries in Kenya and other developed countries have come up with bottled/packaged drinking water for sale to a wide range of consumers particularly those in urban areas. The objectives ... The brand choices were influenced by price, availability and media advertisements. More than ...

Using Solar Hot Water to Address Piping Heat Losses in Multifamily Buildings

Energy Technology Data Exchange (ETDEWEB)

Springer, David [Alliance for Residential Building Innovation, Davis, CA (United States); Seitzler, Matt [Alliance for Residential Building Innovation, Davis, CA (United States); Backman, Christine [Alliance for Residential Building Innovation, Davis, CA (United States); Weitzel, Elizabeth [Alliance for Residential Building Innovation, Davis, CA (United States)

2015-10-01

Solar thermal water heating is most cost effective when applied to multifamily buildings and some states offer incentives or other inducements to install them. However, typical solar water heating designs do not allow the solar generated heat to be applied to recirculation losses, only to reduce the amount of gas or electric energy needed for hot water that is delivered to the fixtures. For good reasons, hot water that is recirculated through the building is returned to the water heater, not to the solar storage tank. The project described in this report investigated the effectiveness of using automatic valves to divert water that is normally returned through the recirculation piping to the gas or electric water heater instead to the solar storage tank. The valves can be controlled so that the flow is only diverted when the returning water is cooler than the water in the solar storage tank.

Water physics and chemistry data from bottle casts from the ASTOR and other platforms from 03 January 1958 to 17 November 1961 (NODC Accession 6800201)

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — Water physics and chemistry data were collected from bottle casts from the ASTOR and other platforms from 03 January 1958 to 17 November 1961. Data were submitted by...

Water physics and chemistry data from bottle casts from the MAURY and other platforms from 01 July 1949 to 13 August 1982 (NODC Accession 8500022)

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — Water physics and chemistry data were collected from bottle casts from the MAURY and other platforms from 01 July 1949 to 13 August 1982. Data were submitted by...

27 CFR 24.256 - Bottle aging wine.

Science.gov (United States)

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Bottle aging wine. 24.256... OF THE TREASURY LIQUORS WINE Storage, Treatment and Finishing of Wine Bottling, Packing, and Labeling of Wine § 24.256 Bottle aging wine. Wine bottled or packed and stored for the purpose of aging need...

Application of waterproof breathable fabric in thermal protective clothing exposed to hot water and steam

Science.gov (United States)

Su, Y.; Li, R.; Song, G.; Li, J.

2017-10-01

A hot water and steam tester was used to examine thermal protective performance of waterproof and breathable fabric against hot water and steam hazards. Time to cause skin burn and thermal energy absorbed by skin during exposure and cooling phases was employed to characterize the effect of configuration, placing order and properties of waterproof and breathable fabric on the thermal protective performance. The difference of thermal protective performance due to hot water and steam hazards was discussed. The result showed that the configuration of waterproof and breathable fabric presented a significant effect on the thermal protective performance of single- and double-layer fabric system, while the difference between different configurations in steam hazard was greater than that in hot water hazard. The waterproof and breathable fabric as outer layer provided better protection than that as inner layer. Increasing thickness and moisture regain improved the thermal protective performance of fabric system. Additionally, the thermal energy absorbed by skin during the cooling phase was affected by configuration, thickness and moisture regain of fabric. The findings will provide technical data to improve performance of thermal protective clothing in hot water and steam hazards.

Solar heating and hot water system installed at Cherry Hill, New Jersey. [Hotels

Energy Technology Data Exchange (ETDEWEB)

1979-05-16

The solar heating and hot water system installed in existing buildings at the Cherry Hill Inn in Cherry Hill, New Jersey is described in detail. The system went into operation November 8, 1978 and is expected to furnish 31.5% of the overall heating load and 29.8% of the hot water load. The collectors are General Electric Company liquid evacuated tube type. The storage system is an above ground insulated steel water tank with a capacity of 7,500 gallons.

The analysis of the hot water consumption and energy performance before and after renovation in multi-apartment buildings

Science.gov (United States)

Tumanova, K.; Borodinecs, A.; Geikins, A.

2017-10-01

The article presents the results of hot water supply system analysis. Taking into account that the current consumption of hot water differs from normative values, real measured data of hot water consumption in multi-apartment buildings from year 2013 until year 2015 have been analyzed. Also, the thermal energy consumption for hot water preparation has been analyzed. Based on aggregated data and taking into account the fact that renovated systems of hot water supply in existing multi-apartment buildings have same pipelines’ diameters, it was analyzed how these systems are economically and energy efficient. For the study, residential buildings in Riga, which have different architectural and engineering solutions for hot water supply systems, were selected. The study was based on thermal energy consumption measurements, which were taken at the individual heating system’s manifolds. This study was done in order to develop database on hot water consumption in civil buildings and define difference in key performance criteria in unclassified buildings. Obtained results allows to reach European Regional Development Fund project “NEARLY ZERO ENERGY SOLUTIONS FOR UNCLASSIFIED BUILDINGS” Nr. 1.1.1.116A048 main targets.

Water physics and chemistry data from moored current meter and bottle casts in the Coastal Waters of New Jersey as part of the Mesa New York Bight (MESA - NYB) project, 09 April 1979 - 23 August 1979 (NODC Accession 8100440)

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — Water physics and chemistry data were collected using moored current meter and bottle casts in the Coastal Waters of New Jersey from April 9, 1979 to August 23,...

A method for improving reliability and relevance of LCA reviews: the case of life-cycle greenhouse gas emissions of tap and bottled water.

Science.gov (United States)

Fantin, Valentina; Scalbi, Simona; Ottaviano, Giuseppe; Masoni, Paolo

2014-04-01

The purpose of this study is to propose a method for harmonising Life Cycle Assessment (LCA) literature studies on the same product or on different products fulfilling the same function for a reliable and meaningful comparison of their life-cycle environmental impacts. The method is divided in six main steps which aim to rationalize and quicken the efforts needed to carry out the comparison. The steps include: 1) a clear definition of the goal and scope of the review; 2) critical review of the references; 3) identification of significant parameters that have to be harmonised; 4) harmonisation of the parameters; 5) statistical analysis to support the comparison; 6) results and discussion. This approach was then applied to the comparative analysis of the published LCA studies on tap and bottled water production, focussing on Global Warming Potential (GWP) results, with the aim to identify the environmental preferable alternative. A statistical analysis with Wilcoxon's test confirmed that the difference between harmonised GWP values of tap and bottled water was significant. The results obtained from the comparison of the harmonised mean GWP results showed that tap water always has the best environmental performance, even in case of high energy-consuming technologies for drinking water treatments. The strength of the method is that it enables both performing a deep analysis of the LCA literature and obtaining more consistent comparisons across the published LCAs. For these reasons, it can be a valuable tool which provides useful information for both practitioners and decision makers. Finally, its application to the case study allowed both to supply a description of systems variability and to evaluate the importance of several key parameters for tap and bottled water production. The comparative review of LCA studies, with the inclusion of a statistical decision test, can validate and strengthen the final statements of the comparison. Copyright © 2014 Elsevier B.V. All

Head-out immersion in hot water increases serum BDNF in healthy males.

Science.gov (United States)

Kojima, Daisuke; Nakamura, Takeshi; Banno, Motohiko; Umemoto, Yasunori; Kinoshita, Tokio; Ishida, Yuko; Tajima, Fumihiro

2017-11-20

Brain-derived neurotrophic factor (BDNF) is an important neurotrophin. The present study investigated the effects of head-out water immersion (HOI) on serum BDNF concentrations. Eight healthy men performed 20 min head-out water immersion at 42 °C (hot-HOI) and 35 °C (neutral-HOI). These experimental trials were administered in a randomised order separated by at least 7 days. Venous blood samples were withdrawn at rest, immediately after the 20-min HOI, as well as at 15 and 30 min after the end of the HOI. Serum BDNF and S100β, plasma cortisol, platelet and monocyte counts, and core body temperature (T cb ) were measured. T cb was higher at the end of the hot-HOI and 15 min after hot-HOI (p hot-HOI. No change in T cb was recorded during neutral-HOI. BDNF level was higher (p hot-HOI and at 15 min after the end of hot-HOI, and returned to the baseline at 30 min after hot-HOI. S100β, platelet count and monocyte count remained stable throughout the study. Cortisol level was lower at the end of the hot-HOI and returned to pre-HOI level during the recovery period. BDNF and S100β, cortisol, and platelet and monocyte counts did not change throughout the neutral-HOI study. The present findings suggested that the increase in BDNF during 20-min hot-HOI was induced by hyperthermia through enhanced production, rather than by changes in permeability of the blood-brain barrier (BBB), platelet clotting mechanisms or secretion from monocytes.

Determination of thermotolerant coliforms present in coconut water produced and bottled in the Northeast of Brazil

Directory of Open Access Journals (Sweden)

Vandbergue Santos Pereira

2017-10-01

Full Text Available Abstract Coconut water is considered to be a natural isotonic drink and its marketing is gradually increasing. The objective of the present study was to evaluate the microbiological quality of the coconut water produced and bottled in the Northeast of Brazil. Products form ten industries from different states in the Northeast of Brazil were analyzed. The most probable number (MPN method was used to quantify the coliforms. Samples showing positive for coliforms were seeded on ChromAgar Orient plates and the bacteria identified from isolated colonies using the automated system Vitek 2 (BioMérieux, according to the manufacturer's instructions for the preparation of the inoculum, incubation, reading and interpretation. The samples showed thermotolerant coliform counts between 6.0×102 and 2.6×104 MPN/100 mL. The presence of Klebsiella pneumoniae, Morganella morganii and Providencia alcalifaciens was observed. The implementation of preventive methods and monitoring of the water quality by the industries is required.

Hot water systems as sources of Legionella pneumophila in hospital and nonhospital plumbing fixtures.

Science.gov (United States)

Wadowsky, R M; Yee, R B; Mezmar, L; Wing, E J; Dowling, J N

1982-05-01

Samples obtained from plumbing systems of hospitals, nonhospital institutions and homes were cultured for Legionella spp. by plating the samples directly on a selective medium. Swab samples were taken from the inner surfaces of faucet assemblies (aerators, spouts, and valve seats), showerheads, and shower pipes. Water and sediment were collected from the bottom of hot-water tanks. Legionella pneumophila serogroups 1, 5, and 6 were recovered from plumbing fixtures of the hospitals and nonhospital institutions and one of five homes. The legionellae (7 to 13,850 colony-forming units per ml) were also present in water and sediment from hot-water tanks maintained at 30 to 54 degrees C, but not in those maintained at 71 and 77 degrees C. Legionella micdadei was isolated from one tank. Thus legionellae are present in hot-water tanks which are maintained at warm temperatures or whose design results in warm temperatures at the bottom of the tanks. We hypothesize that hot-water tanks are a breeding site and a major source of L. pneumophila for the contamination of plumbing systems. The existence of these bacteria in the plumbing systems and tanks was not necessarily associated with disease. The extent of the hazard of this contamination needs to be delineated.

Hot water systems as sources of Legionella pneumophila in hospital and nonhospital plumbing fixtures

Energy Technology Data Exchange (ETDEWEB)

Wadowsky, R.M.; Yee, R.B.; Mezmar, L.; Wing, E.J.; Dowling, J.N.

1982-05-01

Samples obtained from plumbing systems of hospitals, nonhospital institutions, and homes were cultured for Legionella spp. by plating the samples directly on a selective medium. Swab samples were taken from the inner surfaces of faucet assemblies (aerators, spouts, and valve seats), showerheads, and shower pipes. Water and sediment were collected from the bottom of hot-water tanks. Legionella pnenumophila serogroups 1.5, and 6 were recovered from plubming fixtures of the hospitals and nonhospital institutions and one of five homes. The legionellae (7 to 13,850 colony-forming units per ml) were also present in water and sediment from hot-water tanks maintained at 30 to 54/sup 0/C, but not in those maintained at 71 and 77/sup 0/C. Legionella micdadei was isolated from one tank. Thus legionellae are present in hot-water tanks which are maintained at warm temperatures or whose design results in warm temperatures at the bottom of the tanks. We hypothesize that hot-water tanks are a breeding site and a major source of L. pneumophila for the contamination of plumbing systems. The existence of these bacteria in the plumbing systems and tanks was not necessarily associated with disease. The extent of the hazard of this contamination needs to be delineated.

210Pb and 210Po Determination in Bottled Water Available on the Croatian Market

International Nuclear Information System (INIS)

Rogic, M.; Rozmaric Macefat, M.; Benedik, Lj.; Strok, M.

2011-01-01

An alpha emitting radionuclide 210Po and beta emitting radionuclide 210Pb are decay products of 238U. Due to their nuclear properties they are considered as radionuclides with the highest radiotoxicity and contribute significantly to the internal dose to the population received by drinking water. For radiological impact assessment 210Pb and 210Po must be measured routinely and accurately, with low detection limits. The aim of our study was determination of activity concentrations of 210Pb and 210Po in bottled drinking and mineral waters available on Croatian market. For their determination a procedure for their simultaneous separation from the water samples was used. After addition of 209Po tracer and lead carrier, radionuclides were preconcentrated from large volume by MnO 2 and their separation from interfering elements by Sr resin was done. 210Po source for alpha-particle spectrometric measurement was prepared by selfdeposition on silver disc, while lead was precipitated as lead sulphate and the beta activity of its daughter 210Bi was counted on a beta proportional counter. The results obtained show that values for activity concentrations of 210Pb and 210Po in all examined waters are in accordance with allowed activity concentration according to the European Commission Recommendation 2001/928/Euratom and Guidelines for Drinking Water Quality, published by WHO in 2006. (author)

Water physics and chemistry data from moored current meter and bottle casts in the Coastal Waters of New Jersey as part of the Mesa New York Bight (MESA - NYB) project, 1975-01-15 to 1975-12-08 (NODC Accession 7700136)

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — Water physics and chemistry data were collected using moored current meter and bottle casts in the Coastal Waters of New Jersey from January 15, 1975 to December 8,...

Water and beverage consumption among children aged 4?13 years in France: analyses of INCA 2 (?tude Individuelle Nationale des Consommations Alimentaires 2006?2007) data

OpenAIRE

Vieux, Florent; Maillot, Matthieu; Constant, Florence; Drewnowski, Adam

2016-01-01

Objective To examine the consumption of plain water among children in France and compare total water intakes with guidelines issued by the European Food Safety Authority (EFSA). Design Nationally representative data were used to assess food, beverage and water consumption by sex, age group (4?8 years, 9?13 years), income-to-poverty ratio, eating occasion and location. Beverages were classified into nine groups: water (tap or bottled), milk, 100 % fruit juice, sodas, fruit drinks, hot beverage...

Effect of Hot water and dilute acid pretreatment on the chemical properties of liquorice root

Directory of Open Access Journals (Sweden)

zahra takzare

2016-06-01

Full Text Available Abstract In this study, the liquorice root (Glycyrrhiza glabra that was extracted in the factory in Kerman province, pre-hydrolyzed and then chemical compositions (Extractives, Lignin content, Holocellulose percent, the hydrolysis process yield and weight loss of the waste was measured. Pre-hydrolysis process was done on the above mentioned waste by hot water, hot water followed by 0.5 percent sulfuric acid and also alone sulfuric acid with different concentrations (0.5, 1, 1.5 and 2 percent The samples were pre-hydrolyzed in hot water at 150 °C and 30, 60 and 90 minutes as well as in the mixture of hot water and 0.5 % sulfuric acid at 150 °C and 60 minutes and also in pure sulfuric acid, at 130 °C and at 60 minutes. The results showed that the pre-hydrolyzed treatment with hot water in 60 minutes had been favorable performance in the respect of weight loss, lignin content and holocellulose percent. Also, in the case of pre-treatment including sulfuric acid, 2% dose can be good selected option in term of maximum holocellulose percent and minimum lignin content so that it can be suggested to produce higher value-added products such as bioethanol from licorice root bid.

Physical, chemical, and other data collected using moored bottle casts at the Coastal waters of California from 01 August 1999 to 01 October 1999 (NODC Accession 0000220)

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — Temperature, salinity, physical, chemical, and other data were collected using moored bottle casts in the Coastal Waters of California from the SAMPSON from August...

Water physics and chemistry data from moored current meter and bottle casts in the Coastal Waters of New Jersey as part of the Mesa New York Bight (MESA - NYB) project, 1974-03-08 to 1974-05-13 (NODC Accession 7501210)

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — Water physics and chemistry data were collected using moored current meter and bottle casts in the Coastal Waters of New Jersey from March 8, 1974 to May 13, 1974....

Water physics and chemistry data from moored current meter and bottle casts in the Coastal Waters of New Jersey as part of the Mesa New York Bight (MESA - NYB) project, 1963-05-21 to 1975-07-08 (NODC Accession 7601561)

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — Water physics and chemistry data were collected using moored current meter and bottle casts in the Coastal Waters of New Jersey from May 21, 1963 to July 8, 1975....

Experimental and computational analysis of the hot water layer for the radiological protection in swimming pool reactor

International Nuclear Information System (INIS)

Ribeiro, Rogerio.

1995-01-01

Pool reactors are research reactors, which allow easy access to the core and rare simple to operate. Reactors of this kind operating at power levels higher than about one megawatt need a hot water layer at the surface of the pool, in order to keep surface activity below acceptable levels and enable free access to the upper part of the reactor. An experimental apparatus was constructed to study the hot water layer stability. Thermocouples were used to measure the temperature field. A numerical analysis was conducted simultaneously. Regarding experimental results, representative temperature contour lines of the hot water layer were plotted. The temperature field was determined in the numerical analysis and temperature contour lines corresponding to those of the experimental results were plotted. The hot water layer kept stable for experimental and numerical results. Good agreement between the results for the hot water layer position and thickness has been obtained. (author). 21 refs., 40 figs., 15 tabs

Characteristics of bacterial and fungal growth in plastic bottled beverages under a consuming condition model.

Science.gov (United States)

Watanabe, Maiko; Ohnishi, Takahiro; Araki, Emiko; Kanda, Takashi; Tomita, Atsuko; Ozawa, Kazuhiro; Goto, Keiichi; Sugiyama, Kanji; Konuma, Hirotaka; Hara-Kudo, Yukiko

2014-01-01

Microbial contamination in unfinished beverages can occur when drinking directly from the bottle. Various microorganisms, including foodborne pathogens, are able to grow in these beverages at room temperature or in a refrigerator. In this study, we elucidated the characteristics of microorganism growth in bottled beverages under consuming condition models. Furthermore, we provide insight into the safety of partially consumed bottled beverages with respect to food hygiene. We inoculated microorganisms, including foodborne pathogens, into various plastic bottled beverages and analysed the dynamic growth of microorganisms as well as bacterial toxin production in the beverages. Eight bottled beverage types were tested in this study, namely green tea, apple juice drink, tomato juice, carbonated drink, sport drink, coffee with milk, isotonic water and mineral water, and in these beverages several microorganism types were used: nine bacteria including three toxin producers, three yeasts, and five moulds. Following inoculation, the bottles were incubated at 35°C for 48 h for bacteria, 25°C for 48 h for yeasts, and 25°C for 28 days for moulds. During the incubation period, the number of bacteria and yeasts and visible changes in mould-growth were determined over time. Our results indicated that combinations of the beverage types and microorganism species correlated with the degree of growth. Regarding factors that affect the growth and toxin-productivity of microorganisms in beverages, it is speculated that the pH, static/shaking culture, temperature, additives, or ingredients, such as carbon dioxide or organic matter (especially of plant origin), may be important for microorganism growth in beverages. Our results suggest that various types of unfinished beverages have microorganism growth and can include food borne pathogens and bacterial toxins. Therefore, our results indicate that in terms of food hygiene it is necessary to consume beverages immediately after opening

Integration of space heating and hot water supply in low temperature district heating

DEFF Research Database (Denmark)

Elmegaard, Brian; Ommen, Torben Schmidt; Markussen, Michael

2016-01-01

District heating may supply many consumers efficiently, but the heat loss from the pipes to the ground is a challenge. The heat loss may be lowered by decreasing the network temperatures for which reason low temperature networks are proposed for future district heating. The heating demand...... of the consumers involves both domestic hot water and space heating. Space heating may be provided at low temperature in low energy buildings. Domestic hot water, however, needs sufficient temperatures to avoid growth of legionella. If the network temperature is below the demand temperature, supplementary heating...... is required by the consumer. We study conventional district heating at different temperatures and compare the energy and exergetic efficiency and annual heating cost to solutions that utilize electricity for supplementary heating of domestic hot water in low temperature district heating. This includes direct...

Investigation on Kombiterm GE Domestic Hot Water Tank

DEFF Research Database (Denmark)

Heller, Alfred; Heuer, Andreas Walter

1996-01-01

Investigation of a hot water tank with a high heat exchanger spiral with a small pipe diameter in the upper part of the heat exchanger spiral and a large pipe diameter in the lower part of the heat exchanger spiral in cooperation with Kãhler&Breum Beholder- og Maskinfabrik K/S. First preprint of ...

Solar heating and hot water system installed at Saint Louis, Missouri

Science.gov (United States)

1980-01-01

The solar heating and hot water system installed at the William Tao & Associates, Inc., office building in St. Louis, Missouri is described, including maintenance and construction problems, final drawings, system requirements, and manufacturer's component data. The solar system was designed to provide 50 percent of the hot water requirements and 45 percent of the space heating needs for a 900 sq ft office space and drafting room. The solar facility has 252 sq ft of glass tube concentrator collectors and a 1000 gallon steel storage tank buried below a concrete slab floor. Freeze protection is provided by a propylene glycol/water mixture in the collector loop. The collectors are roof mounted on a variable tilt array which is adjusted seasonally and is connected to the solar thermal storage tank by a tube-in-shell heat exchanger. Incoming city water is preheated through the solar energy thermal storage tank.

The effect of hot water injection on sandstone permeability

DEFF Research Database (Denmark)

Rosenbrand, Esther; Haugwitz, Christian; Jacobsen, Peter Sally Munch

2014-01-01

Seasonal energy storage can be achieved by hot water injection in geothermal sandstone aquifers. We present an analysis of literature data in combination with new short-term flow through permeability experiments in order to address physical and physico-chemical mechanisms that can alter...

The occurrence of legionalla in hot water distribution systems of some Finnish apartment and office buildings

Energy Technology Data Exchange (ETDEWEB)

Zacheus, O M; Kuittinen, M H; Martikainen, P J [National Public Health Institute, Dept. Environ. Hyg. and Toxicol., Kuopio (FI)

1991-01-01

A project concerning the effect of water temperature and water quality on the microbiology of hot water distribution systems in Finnish apartment and office buildings was started in 1989. Here we report preliminary results on the occurrence of legionella. Samples were taken from showerpipes and from hot water mains before and after calorifiers of 17 buildings. Water temperature in the showerpipes ranged from 39 to 55 deg. C. Water temperature before calorifiers ranged from 40 to 52 deg. C and after them from 39 to 59 deg. C. Water temperature did not explain well the occurrence of legionalla. Legionalla pneumophila was isolated from six systems. The isolates were serogroups 1, 5 and 6. Legionella concentrations in positive samples ranged from 100 to 350 000 CFU/l. Highest concentrations of legionalla were obtained from showerpipes and hot water mains before calorifiers. Four legionella positive distribution systems were decontaminated by raising the water temperature to 60-70 deg. C and cleaning taps and showerheads, and flushing them twice a day. The numbers of legionellas in the hot water mains fell below detection limit (50 CFU/l) and their numbers also decreased in showerpipes. Decontamination failed in some parts of the distribution systems where water temperature remained below 60 deg. C. (author) 26 refs.

Method for reducing heat loss during injection of hot water into an oil stratum

Energy Technology Data Exchange (ETDEWEB)

Evgenev, A E; Kalashnikov, V N; Raiskii, Yu D

1968-07-01

A method is described for reduction of heat loss during the injection of hot water into an oil stratum. During the transportation of the hot water to the face of the bore holes, it has high-molecular polymers added to it. The high-molecular polymer may be guanidine or polyoxyethylene in the quantity of 0.01 to 0.03% by wt.

Solar Energy for Domestic Hot Water: Case Studies in Sisimiut 1999-2005

DEFF Research Database (Denmark)

Reimann, Gregers Peter

2005-01-01

Two pioneer solar domestic hot water systems were installed at Bygge- og Anlægsskolen in Sisimiut in 1999 and 2000. Detailed measurements of energy flows and solar radiation incl. snow reflectance has been undertaken for both plants. Since August 2004 data logging of the measurements was made...... available online on the website www.arcticsolar.com. Measurements show that solar plant 1 and 2 cover 22% and 23%, respectively, of the energy spent for domestic hot water heating. This paper summarises the findings from the past 5 years....

Radiological performance of hot water layer system in open pool type reactor

OpenAIRE

Amr Abdelhady

2013-01-01

The paper presents the calculated dose rate carried out by using MicroShield code to show the importance of hot water layer system (HWL) in 22 MW open pool type reactor from the radiation protection safety point of view. The paper presents the dose rate profiles over the pool surface in normal and abnormal operations of HWL system. The results show that, in case of losing the hot water layer effect, the radiation dose rate profiles over the pool surface will increase from values lower than th...

Draft environmental impact report. California Department of Water Resources, Bottle Rock geothermal power plant, Lake County, CA

Energy Technology Data Exchange (ETDEWEB)

1979-12-01

The California Department of Water Resources (DWR) proposes to construct the Bottle Rock power plant, a 55 MW geothermal power plant, at The Geysers Known Geothermal Resource Area (KGRA). The plant is projected to begin operation in April of 1983, and will be located in Lake County near the Sonoma County line on approximately 7.2 acres of the Francisco leasehold. The steam to operate the power plant, approximately 1,000,000 pounds/h, will be provided by McCulloch Geothermal Corporation. The power plant's appearance and operation will be basically the same as the units in operation or under construction in the KGRA. The power plant and related facilities will consist of a 55 MW turbine generator, a 1.1 mile (1.81 km) long transmission line, a condensing system, cooling tower, electrical switchyard, gas storage facility, cistern, and an atmospheric emission control system. DWR plans to abate hydrogen sulfide (H/sub 2/S) emissions through the use of the Stretford Process which scrubs the H/sub 2/S from the condenser vent gas stream and catalytically oxides the gas to elemental sulfur. If the Stretford Process does not meet emission limitations, a secondary H/sub 2/S abatement system using hydrogen peroxide/iron catalyst is proposed. The Bottle Rock project and other existing and future geothermal projects in the KGRA may result in cumulative impacts to soils, biological resources, water quality, geothermal steam resources, air quality, public health, land use, recreation, cultural resources, and aesthetics.

The effect of different stabilizers on the thermostability of electron beam crosslinked polyethylene in hot water

International Nuclear Information System (INIS)

Hassanpour, S.; Khoylou, F.

2003-01-01

Plastic pipes owing to their flexibility, great lengths, easier handling and absence of corrosion have been used for hot-water installations. Crosslinked high-density polyethylene is one of the best materials, being used for this purpose. The useful lifetime of unstabilized polyethylene is predicted to vary from a few months in hot water (30-40 deg. C) to almost two years in cool water (0-10 deg. C). Polyethylene was mixed with different types of stabilizers, in order to increase its durability. The samples were irradiated at 100-150 kGy. The amount of gel fraction and the changes in mechanical properties were measured. Irradiated samples were immersed in hot water for 1000 h. The thermostability of the specimens and the existence of antioxidants were measured by the induction time technique using differential scanning calorimetry at different time intervals. Furthermore, the changes in chemical structure and mechanical properties of the samples during their immersion in hot water were determined

Twin cities institutional issues study cogenerated hot water district heating

Energy Technology Data Exchange (ETDEWEB)

Sundberg, R. E.; Leas, R.; Kolb, J. O.

1979-01-01

Community district heating, utilizing hot water produced through electrical/thermal cogeneration, is seen as an integral part of Minnesota's Energy Policy and Conservation Plan. Several studies have been conducted which consider the technical and institutional issues affecting implementation of cogenerated district heating in the Minneapolis and St. Paul Metropolitan Area. The state of the technical art of cogenerated hot water district heating is assumed to be transferable from European experience. Institutional questions relating to such factors as the form of ownership, financing, operation, regulation, and product marketability cannot be transferred from the European experience, and have been the subject of an extensive investigation. The form and function of the Institutional Issues Study, and some of the preliminary conclusions and recommendations resulting from the study are discussed.

The Tensile Strenght Properties Effect Of Rice-Husk Ash As On The Composite Of Plastic Drinking Bottle Waste

Directory of Open Access Journals (Sweden)

Maulida

2015-04-01

Full Text Available Abstract Rice-husk ash has a potential to be filler in composite. The study on rice-husk ash utilitation as afiller in polyethylene terephthalate PET matrix of plastic drinking bottle waste was conducted in order to find the ratio of rice-husk ask and PET matrix that would result the best tensile strength which was characterized by using scenning electron microscopy SEM. In this study the PET of plastic drinking bottle waste firstly was cut into smaller pieces and was extruded with the temperature of 265 o C. Then it was mixed with rice-husk ash on ratio of PET plastic drinking bottle waste and rice-husk ash of 955 9010 and 8515. After that it was extruded at temperature of 265 o C before it was pressed by hot press at temperature of 265 o C for five minutes. The highest tensile strength was achieved at 3462 MPa with elongation at break a round 14375 and youngs modulus of 34882 MPa for the ratio of 8515.

Brucella detection in blood: comparison of the BacT/Alert standard aerobic bottle, BacT/Alert FAN aerobic bottle and BacT/Alert enhanced FAN aerobic bottle in simulated blood culture.

Science.gov (United States)

Sümerkan, B; Gökahmetoglu, S; Esel, D

2001-07-01

The objective of this study was to compare the performances of the standard aerobic bottle (StAe), FAN aerobic (FANAe) and enhanced FAN aerobic (E-FANAe) (the charcoal component of the FANAe was revised recently to improve the feasibility of Gram smear interpretation) blood culture bottles for BacT/Alert system for the detection of Brucella melitensis in simulated blood culture. Triplicate strains of eight clinical isolates of B. melitensis were studied. Each bottle was inoculated with 5 mL of freshly collected human blood at three different targeted bacterial inocula (10(1), 10(2) and 10(3) CFU/bottle). All bottles were monitored for up to 21 days or until they became positive. The results of time to detection (TTD) on the eight B. melitensis samples were as follows: at 10(1) CFU/bottle, the E-FANAe had a mean TTD significantly shorter than the StAe (48 h vs. 56.2 h, P StAe (41.2 h and 40 h vs. 45.6 h, P StAe, FANAe and E-FANAe were 96, 83 and 58%, respectively. At 10(3) CFU/bottle, the reproducibilities of StAe, FANAe and E-FANAe were 95, 95 and 91%, respectively. Positive results for the presence of bacteria in Gram smears were confirmed in 68% of StAe, 54% of FANAe and 90% of E-FANAe. In case of suspected brucellosis, the combination of one StAe bottle and one E-FANAe bottle seems to provide the highest and fastest recovery of the organism.

Study on heat transfer coefficients during cooling of PET bottles for food beverages

Science.gov (United States)

Liga, Antonio; Montesanto, Salvatore; Mannella, Gianluca A.; La Carrubba, Vincenzo; Brucato, Valerio; Cammalleri, Marco

2016-08-01

The heat transfer properties of different cooling systems dealing with Poly-Ethylene-Terephthalate (PET) bottles were investigated. The heat transfer coefficient (Ug) was measured in various fluid dynamic conditions. Cooling media were either air or water. It was shown that heat transfer coefficients are strongly affected by fluid dynamics conditions, and range from 10 W/m2 K to nearly 400 W/m2 K. PET bottle thickness effect on Ug was shown to become relevant under faster fluid dynamics regimes.

Thermal neutron activation analysis of the water Zamzam at Mecca, Saudi Arabia and the water of the fourty five hot springs at Hot Springs, Arkansas, USA

International Nuclear Information System (INIS)

Melibary, A.R.

1980-10-01

Samples from the Islamic holy water Zamzam in Mecca, Saudi Arabia and the famous mineral water of Hot Springs, in Hot Springs, Arkansas were analyzed for trace elements content by thermal neutron activation analysis. For Zamzam the concentration of 37 S, 49 Ca, 38 Cl, 31 Si, 42 K, 24 Na and 82 Br were found, respectively, to be 3, 107, 11, 12, 4, 14, and 9 ppm; and that for Hot Springs Sample, replacing 82 Br with 27 Mg, are 2, 44, 2, 10, 1, 4, and 5 ppm. The experimental limit of detection for pure standards of the nuclides 27 Mg, 128 I, 64 Cu, and 56 Mn were found to be 8, 8x10 - 3, 6x10 - 2, and 2x10 - 4 μg, respectively. These nuclides were not detected in Zamzam, therefore, it was concluded that in Zamzam the concentration levels of the nuclides 27 Mg, 128 I, 64 Cu, and 56 Mn were below that of the limit of detection of pure standards. (orig./HP) [de

Water physics and chemistry data from moored current meter and bottle casts in the Coastal Waters of New Jersey as part of the Marine EcoSystems Analysis - New York Bight (MESA - NYB) project, 1973-08-27 to 1974-11-27 (NODC Accession 7600777)

Data.gov (United States)

National Oceanic and Atmospheric Administration, Department of Commerce — Water physics and chemistry data were collected using moored current meter and bottle casts in the Coastal Waters of New Jersey from August 27, 1973 to November 7,...

Solubility of solid ferrocene in pressurized hot water

Czech Academy of Sciences Publication Activity Database

Karásek, Pavel; Hohnová, Barbora; Planeta, Josef; Roth, Michal

2010-01-01

Roč. 55, č. 8 (2010), s. 2866-2869 ISSN 0021-9568 R&D Projects: GA ČR GA203/07/0886; GA ČR GA203/08/1465; GA ČR GA203/08/1536 Institutional research plan: CEZ:AV0Z40310501 Keywords : pressurized hot water * ferrocene * solubility Subject RIV: CB - Analytical Chemistry, Separation Impact factor: 2.089, year: 2010

Shipping container for a bottle of radioactive material

International Nuclear Information System (INIS)

Soldan, D.W.

1975-01-01

A shipping container for a bottle of radioactive material comprises a can having a cavity therein for receiving the bottle, a screw cap for the can and the cavity, and an annular bottle retainer extending downwardly in the cavity from its upper end having an outwardly extending flange at its upper end clamped between the cap and the upper end of the cavity and an inwardly extending flange at its lower end receiving the neck of the bottle. The cap carries a sponge to absorb spillage from the bottle. (U.S.)

ON A NEW TECHNOLOGY OF PREPARATION OF HOT DRINKING WATER

Directory of Open Access Journals (Sweden)

M. F. Jalilov

2017-01-01

Full Text Available The present article contains information concerning the new Cl-anionization technology in the preparation of hot drinking water. In contrast with water softening, that replaces all the hardness salts by sodium cations in the cation exchanger, this new technology makes it possible to replace incrustating HCO3̄ and SO42--anions in a strong-base anion exchanger by Cl⁻-ions. As a result, the incrustation on the surfaces of heating hot water heaters is prevented. Thus, cations of hardness that are valuable for the human body remain in the water, the quality of the latter conforming to drinking water quality. Considering the important role of calcium and magnesium in the human body, in Germany and Turkey the minimum value of hardness cations in drinking water is limited to 2.85 and 7.50 mg-Eqv/l, respectively. According to the World Health Organization, in the composition of drinking water, the concentration of cations of magnesium and calcium is recommended, respectively, within 10–(20–30, and 20–50 mg/l; the minimum value of total hardness is 2–4 mg-Eqv/l. According to the developed technology drinking water is passed consistently in the downward direction through the mechanical and chlorineanionite exchanger filters. In the latter, the main part of HCO3̄ and SO42--water ions are exchanged for Cl-anions of anionite. Then the water is collected in the tank, from where it is pumped to the hot water heater through the ultraviolet disinfection unit. After the depletion of the anionite by HCO3̄ and SO42--anions, it is regenerated by a solution of 8–12 % NaCl. The results of research by the anion exchangers Purolite A200EMBCl and AB-17-8 are plotted. It is noted that when the specific consumption of salt for regeneration is of about 45–55 kg/m³, working exchange capacity of the A200EMBCl occurs to be in the range 300–370 g-Eqv/m³. For anionization of water, the residual concentration of HCO3̄-ions are changed from 0.5 to 3.2 mg

Green fiber bottle: Towards a sustainable package

DEFF Research Database (Denmark)

Didone, Mattia; Tosello, Guido; Howard, Thomas J.

The Green Fiber Bottle is a fully biodegradable bottle made from molded paper pulp.Its development depends on the establishment of the manufacturing technology. Impulse drying, an innovative way of drying, has the potential to improve significantly the manufacturing process of the Green Fiber Bot...... Bottle, towards a sustainable packaging...

Metagenomic analysis of bacterial diversity of Siloam hot water ...

African Journals Online (AJOL)

The bacterial diversity of Siloam hot water spring was determined using 454 pyrosequencing of two 16S rRNA variable regions V1-3 and V4-7. Analysis of the community DNA revealed that the phyla Proteobacteria, Cyanobacteria, Bacteriodetes, Planctomycetes, Firmicutes, Chloroflexi and Verrucomicrobia were the most ...

Effects of Hot Water Treatment and Temperature on Seedling ...

African Journals Online (AJOL)

An experiment was conducted at the Faculty of Agriculture, University of Maiduguri, to study the effect of hot water treatment and temperature on the morphological characteristics of Arabic gum. The experiment was laid out in a Randomized Complete Block Design in a factorial arrangement. The treatments included a ...

Improvements in Thermal Performance of Mango Hot-water Treatment Equipments: Data Analysis, Mathematical Modelling and Numerical-computational Simulation

Directory of Open Access Journals (Sweden)

Elder M. Mendoza Orbegoso

2017-06-01

Full Text Available Mango is one of the most popular and best paid tropical fruits in worldwide markets, its exportation is regulated within a phytosanitary quality control for killing the “fruit fly”. Thus, mangoes must be subject to hot-water treatment process that involves their immersion in hot water over a period of time. In this work, field measurements, analytical and simulation studies are developed on available hot-water treatment equipment called “Original” that only complies with United States phytosanitary protocols. These approaches are made to characterize the fluid-dynamic and thermal behaviours that occur during the mangoes’ hot-water treatment process. Then, analytical model and Computational fluid dynamics simulations are developed for designing new hot-water treatment equipment called “Hybrid” that simultaneously meets with both United States and Japan phytosanitary certifications. Comparisons of analytical results with data field measurements demonstrate that “Hybrid” equipment offers a better fluid-dynamic and thermal performance than “Original” ones.

Thermal performance assessment and improvement of a solar domestic hot water tank with PCM in the mantle

DEFF Research Database (Denmark)

Deng, Jie; Furbo, Simon; Kong, Weiqiang

2018-01-01

To develop an appropriate solar DHW (Domestic Hot Water) tank for residential dwellings and put it into the European solar thermal market for promotion, thermal performance tests of PCM (Phase Change Material) hot water storage tanks of both a prototype and an improved version with a water volume...

Identification and quantification of the migration of chemicals from plastic baby bottles used as substitutes for polycarbonate.

Science.gov (United States)

Simoneau, C; Van den Eede, L; Valzacchi, S

2012-01-01

The results of a study on the analytical identification and quantification of migration of chemicals from plastics baby bottles found in the European Union market made of materials that are now present as substitutes for polycarbonate (PC) are reported. A total of 449 baby bottles with a focus on first age or sets of bottles were purchased from 26 European Union countries, Canada, Switzerland and the USA. From this collection, which contained several duplicates, a total of 277 baby bottles were analysed. The materials included different types of plastic such as PC, polyamide (PA), polyethersulphone (PES), polypropylene (PP), but also silicone, and from the United States a co-polyester marketed under the trade name Tritan™. The bottles were subjected to the conventional migration test for hot fill conditions, i.e. 2 h at 70°C. The simulant used was that specified in European Union legislation (2007/19/EC) for milk, i.e. 50% ethanol. In a first phase 1, migration was conducted since the scope of this investigation was a screening rather than a true compliance testing check. Second and third migrations were performed on selected articles when migrated substances exceeded limits specified in the legislation. In order to verify some materials, a portion of the bottle was cut to run an FT-IR fingerprint to confirm the nature of the polymer. The migration solutions in general showed a low release of substances. Results showed that bottles made of PP and silicones showed a greater number of substances in the migration solutions and in greater quantity. Chemicals from PP included alkanes, which could be found in >65% of the bottles at levels up to 3500 µg kg⁻¹; and benzene derivatives in 17% of the baby bottles and found at levels up to 113 µg kg⁻¹. Some substances were found on a regular basis such as plasticisers, esters and antioxidants (e.g. tris(2,4-di-tert-butylphenyl)phosphate, known as Irgafos 168. Some substances found were not included in the

Economical utilization of hot water - an important precondition for an efficient utilization of waste heat in milk cooling

Energy Technology Data Exchange (ETDEWEB)

Kaiser, E; Pflug, C

1985-01-01

Indispensable both in the field of hydroecological and energy policies is the economical utilization of hot water. Hydroecological process analyses in specialized dairy cattle plants have shown that the specific mean annual abstraction of hot water (50/sup 0/C) may be reduced to 14 l per cow and per day. The proportionate contribution of different operational sectors and methods to arrive at the standards are pointed out. Economizing dairy cattly plants reducing hot water consumption as indicated and reaching average milking outputs of >= 1 l per cow and per day may thus bridge the summer season by heat recovery processes producing a sufficient quantity of hot water and allowing a shutdown of all heating units. At present the majority of dairy cattle plants cannot yet dispense with supplementary water during the remaining months. The hot water consumption rate is highest at the end of shifts. In double-shifted dairy cattle plants the estimated maximum hourly consumption amounts to 12 per cent of the average daily consumption. (orig.).

Installation package for a domestic solar heating and hot water system

Science.gov (United States)

1978-01-01

The installation of two prototype solar heating and hot water systems is described. The systems consists of the following subsystems: solar collector, storage, control, transport, and auxiliary energy.

Bottle appeal drifts across the Pacific

Science.gov (United States)

Ebbesmeyer, Curtis; Ingraham, W. James, Jr.; McKinnon, Richard; Okubo, Akira; Wang, Dong-Ping; Strickland, Richard; Willing, Peter

Pacific drift currents were used by a group of oceanographers to estimate the path of a drift bottle that was found on a beach of Barkley Sound in Vancouver Island by Richard Strickland on June 10, 1990. The Chinese rice wine bottle, which remained unopened until December 18, 1991, contained six leaflets, one appealing for the release of China's well-known dissident, Wei Jingsheng. The bottle was one of thousands set adrift as part of a propaganda effort from the islands of Quemoy and Matsu off mainland China shortly after Wei was sentenced in 1979 to 15 years in prison (see Figure 1 for locations). Wei was in poor health and still in prison when the bottle made its way across the Pacific Ocean.

Experimental Validation of a Domestic Stratified Hot Water Tank Model in Modelica for Annual Performance Assessment

DEFF Research Database (Denmark)

Carmo, Carolina; Dumont, Olivier; Nielsen, Mads Pagh

2015-01-01

The use of stratified hot water tanks in solar energy systems - including ORC systems - as well as heat pump systems is paramount for a better performance of these systems. However, the availability of effective and reliable models to predict the annual performance of stratified hot water tanks...

Data from Sustainability Base Characterizing Hot Water Pump Differential Pressure Spikes for ACCEPT

Data.gov (United States)

National Aeronautics and Space Administration — During the heating season in Sustainability Base, a critical alarm associated with a hot water pump circulating heating water for the radiative system which...

Management of PET plastic bottles waste through recycling Khartoum state

International Nuclear Information System (INIS)

Fadlalla, N. B. I.

2010-10-01

This study been carried out to assess the general waste management in Khartoum State and effectively manage the PET plastic bottles by identifying practical means and introducing recycling as cleaner production tool to achieve sustainable development goals. The information data were gathered during the period June-July 2010 through questionnaires, interview, meeting and visits to various sites, in addition to the official information and documents collected from reliable sources, mainly Sudan Central Bank, customs authorities, Ministry of Industry, soft drink and water bottling factories. The data were presented in tables, graphs and charts by applying windows excel program and also applying e view package for the future forecast. Analysis of data shows a rising consumption in PET bottles and the forecasted PET consumption in year 2015 estimated to be 60000 Tons, twice the estimate in the year 2010. This situation will create serious environmental problems that require much more effort to be exerted by all stake holders to book for scientific and practical solutions for the disposal of plastic waste through recycling. Based on the analysis and findings recommendations have been made that ensure on recycling of PET plastic bottles by mechanical method that depends mainly on collection, segregation, cleaning and processing. Further studies and researches on other recycling methods have been recommended in the future. (Author)

Volcanic Gases and Hot Spring Water to Evaluate the Volcanic Activity of the Mt. Baekdusan

Science.gov (United States)

Yun, S. H.; Lee, S.; Chang, C.

2017-12-01

This study performed the analysis on the volcanic gases and hot spring waters from the Julong hot spring at Mt. Baekdu, also known as Changbaishan on the North Korea(DPRK)-China border, during the period from July 2015 to August 2016. Also, we confirmed the errors that HCO3- concentrations of hot spring waters in the previous study (Lee et al. 2014) and tried to improve the problem. Dissolved CO2 in hot spring waters was analyzed using gas chromatograph in Lee et al.(2014). Improving this, from 2015, we used TOC-IC to analysis dissolved CO2. Also, we analyzed the Na2CO3 standard solutions of different concentrations using GC, and confirmed the correlation between the analytical concentrations and the real concentrations. However, because the analytical results of the Julong hot spring water were in discord with the estimated values based on this correlation, we can't estimate the HCO3-concentrations of 2014 samples. During the period of study, CO2/CH4 ratios in volcanic gases are gradually decreased, and this can be interpreted in two different ways. The first interpretation is that the conditions inside the volcanic edifice are changing into more reduction condition, and carbon in volcanic gases become more favorable to distribute into CH4 or CO than CO2. The second interpretation is that the interaction between volcanic gases and water becomes greater than past, and the concentrations of CO2which have much higher solubility in water decreased, relatively. In general, the effect of scrubbing of volcanic gas is strengthened during the quiet periods of volcanic activity rather than active periods. Meanwhile, the analysis of hot spring waters was done on the anion of acidic gases species, the major cations, and some trace elements (As, Cd, Re).This work was funded by the Korea Meteorological Administration Research and Development Program under Grant KMIPA 2015-3060.

Long term performance of a solar floor and hot water heating house; Taiyonetsu yukadanbo kyuto jutaku no choki seino

Energy Technology Data Exchange (ETDEWEB)

Udagawa, M [Kogakuin University, Tokyo (Japan)

1997-11-25

Outlined herein are measured energy consumption followed for 12 years for a totally electrified solar house with a floor-heating and hot-water heating system. In the solar system, hot water generated by the solar collector is sent, via a surge tank, to a living room, dining room and study to heat their concrete floors, and recycled back to the collector after heating the heat-storage tank for hot water supply. The collector is of plate type, consisting of 6 units, each with a white glass sheet as the heat-collecting membrane for selectively absorbing heat. Its total heat-collecting area is 11.4m{sup 2}. Long-term performance of the solar system installed for floor and hot-water heating in a totally electrified solar house, is analyzed by the measured results collected for 12 years. The house consumes secondary energy of 11.7MWh/year on the average, which is approximately 20% lower that that required for a house of the equivalent size. The solar system has been operated smoothly, to supply 46 and 35% of the required heat for hot-water and floor heating. It is however estimated that annual heat loss reaches 34% in the hot-water heating system, including that in the electric hot-water generator, and prevention of heat loss is one of the major themes for the future system designs. 4 refs., 5 figs.

Effect of UV-C radiation and hot water on the calcium content and postharvest quality of apples

International Nuclear Information System (INIS)

Hemmaty, S.; Moallemi, N.; Naseri, L.

2007-01-01

To increase the storage shelf life of 'Red Delicious' and 'Golden Delicious' apples they were treated with UV-C irradiation at doses of 0, 5 and 15 min irradiation at 1.435 x 10 -4 W/square cm - and with hot water containing 4% CaCl 2 at four levels (control, dipping at 25 deg C for 10 min, dipping at 38 deg C for 5 min and dipping in 54 deg C for 1 min) in a factorial design with 4 replicates. The results showed that UV-C irradiation and dipping of fruit in hot water increased the storage life and improved fruit quality factors in 'Red Delicious' and 'Golden Delicious' apples at the end of cold storage. Both UV-C and hot water treatments decreased pH and total soluble solids/titratable acids ratio and increased fruit titratable acids and firmness. UV-C and hot water treatment increased fruit Ca content during storage. The results showed that UV-C and hot water treatment can retard fruit ripening and maintain fruit quality in cold storage. These treatments can also increase Ca concentration of fruit flesh and thus increase the nutritional value of the apples. (author) [es

Modeling of Possible Conditions for Origin of First Organic Forms in hot Mineral Water

OpenAIRE

Ignat Ignatov; Oleg Mosin

2014-01-01

The composition of water, its temperature and pH value was analyzed in experiments with modelling of primary hydrosphere and possible conditions for origin of first organic forms in hot mineral water. For this aim the authors performed experiments with hot mineral and seawater from Bulgaria by IR-spectrometry (DNES-method). As model systems were used cactus juice of Echinopsis pachanoi and Mediterranean jellyfish Cotylorhiza tuberculata. It was considered the reactions of condensation and deh...

Water physics and chemistry data from bottle casts from the AMIGO as part of the SEAGRANT project from 1972-01-19 to 1973-04-20 (NODC Accession 7400540)

Data.gov (United States)