WorldWideScience

Sample records for horticultural production chains

  1. Green Corridor East Africa. Horticultural supply chain Kenya – Europe

    NARCIS (Netherlands)

    Groot, J.J.; Westra, E.H.; Snels, J.C.M.A.

    2013-01-01

    The goal of this project is to gain insight into the current / existing horticultural supply chain (= flower) from Kenya to the Netherlands (Schiphol) and / or Germany (Frankfurt) with inland transport services to the country of destination (= Poland / Warsaw) with a focus on CO2-emission. And also

  2. Impulses for Perishable Products : Quick Scan of Potato, Aquaculture, and Horticulture Cold Chain Opportunities in the Zambezi Valley, Mozambique

    NARCIS (Netherlands)

    Brouwer, J.H.; Haverkort, A.J.; Montsma, M.P.; Rothuis, A.J.

    2013-01-01

    In the fast-changing Zambezi Valley in Mozambique food security is not yet a reality, despite the economic growth due to e.g. mining. Quick scans were conducted for Zambezi Valley Development Agency to assess the potential for market-driven inclusive development of three value chains: potato,

  3. Ornamental Horticulture Production Occupations. Curriculum Guide.

    Science.gov (United States)

    Reneau, Fred; And Others

    This curriculum guide contains guidesheets for the ornamental horticulture production occupations. Each guidesheet provides a job-relevant task; performance objective, with task, performance standard, source of standard, and conditions for performance of task; enabling objectives; a list of resources; teaching activities; a criterion-referenced…

  4. Integration of production control and enterprise management systems in horticulture

    NARCIS (Netherlands)

    Verdouw, Cor; Robbemond, Robbert; Kruize, Jan Willem

    2015-01-01

    Production processes in horticulture are increasingly industrialized. Greenhouses have developed towards high-tech production plants that are highly automated by advanced systems for climate control, irrigation, crop monitoring, harvesting, internal transportation, sorting and packaging. At the

  5. Integrating invasive species policies across ornamental horticulture supply chains to prevent plant invasions

    NARCIS (Netherlands)

    Hulme, Philip E.; Brundu, Giuseppe; Carboni, Marta; Dehnen-schmutz, Katharina; Dullinger, Stefan; Early, Regan; Essl, Franz; González-moreno, Pablo; Groom, Quentin J.; Kueffer, Christoph; Kühn, Ingolf; Maurel, Noëlie; Novoa, Ana; Pergl, Jan; Pyšek, Petr; Seebens, Hanno; Tanner, Rob; Touza, Julia M.; Van Kleunen, Mark; Verbrugge, Laura Nicoline Halley

    2017-01-01

    1.Ornamental horticulture is the primary pathway for invasive alien plant introductions. We critically appraise published evidence on the effectiveness of four policy instruments that tackle invasions along the horticulture supply chain: pre-border import restrictions, post-border bans, industry

  6. Typical horticultural products between tradition and innovation

    Directory of Open Access Journals (Sweden)

    Innocenza Chessa

    Full Text Available Recent EU and National policies for agriculture and rural development are mainly focused to foster the production of high quality products as a result of the increasing demand of food safety, typical foods and traditional processing methods. Another word very often used to describe foods in these days is “typicality” which pools together the concepts of “food connected with a specific place”, “historical memory and tradition” and “culture”. The importance for the EU and the National administrations of the above mentioned kind of food is demonstrated, among other things, by the high number of the PDO, PGI and TSG certificated products in Italy. In this period of global markets and economical crisis farmers are realizing how “typical products” can be an opportunity to maintain their market share and to improve the economy of local areas. At the same time, new tools and strategy are needed to reach these goals. A lack of knowledge has being recognized also on how new technologies and results coming from recent research can help in exploiting traditional product and in maintaining the biodiversity. Taking into account the great variety and richness of typical products, landscapes and biodiversity, this report will describe and analyze the relationships among typicality, innovation and research in horticulture. At the beginning “typicality” and “innovation” will be defined also through some statistical features, which ranks Italy at the first place in terms of number of typical labelled products, then will be highlighted how typical products of high quality and connected with the tradition and culture of specific production areas are in a strict relationship with the value of agro-biodiversity. Several different examples will be used to explain different successful methods and/or strategies used to exploit and foster typical Italian vegetables, fruits and flowers. Finally, as a conclusion, since it is thought that

  7. Export competitiveness of pakistani horticultural products

    International Nuclear Information System (INIS)

    Akhtar, W.; Akmal, N.; Shah, H.; Tahir, A.; Niazi, M.A.

    2013-01-01

    This paper examines Pakistan's competitiveness in export of selected horticulture commodities by employing set of revealed comparative advantage (RCA) and revealed competitive advantage indices with respect to global trade. Results demonstrate that Pakistan has comparative and competitive advantage over the period under analysis and indicates a transition from comparative and competitive disadvantage to comparative and competitive advantage during the period under analysis. Tangerines, mandarins, clem have maintained relatively higher revealed comparative advantage as compared to other categories for the whole period under analysis. Onion export has revealed comparative advantage with some fluctuations over time. The research indicates that Pakistan's comparative and competitive advantages have been increasing in all the selected commodities during period under analysis which indicates the potential of horticulture exports for foreign exchange earnings. There is need to strengthen comparative and competitive advantage in horticulture sector by policy support and facilitating role by all stakeholders. (author)

  8. Production Planning and Planting Pattern Scheduling Information System for Horticulture

    Science.gov (United States)

    Vitadiar, Tanhella Zein; Farikhin; Surarso, Bayu

    2018-02-01

    This paper present the production of planning and planting pattern scheduling faced by horticulture farmer using two methods. Fuzzy time series method use to predict demand on based on sales amount, while linear programming is used to assist horticulture farmers in making production planning decisions and determining the schedule of cropping patterns in accordance with demand predictions of the fuzzy time series method, variable use in this paper is size of areas, production advantage, amount of seeds and age of the plants. This research result production planning and planting patterns scheduling information system with the output is recommendations planting schedule, harvest schedule and the number of seeds will be plant.

  9. Horticulture in Argentina: a productive alternative with great potential

    Directory of Open Access Journals (Sweden)

    Ana Maria Castagnino

    2011-12-01

    Full Text Available Horticulture in Argentina is an activity with great potential whose history has mainly been driven by Italian immigrants who arrived during the last two centuries. It is a valuable complement for traditional primary productions on which the country is focused with more than 30 millions of cultivated hectares and different agro-climatic conditions that characterize the different horticultural regions distributed throughout the country. The aim of this article is to give a panorama of the history, reality and perspectives in Argentina of an activity that is an opportunity for producers and entrepreneurs interested in it. Due to its characteristics, horticulture generates and dynamizes employment with great importance for regional economies. The proportion between vegetables and fruit produced and commercialized in Argentina is 63 and 34% respectively. Horticultural products for exportation largely are garlic, onion and beans. Concerning the most commercialized vegetables in Argentina, potato, tomato, onion, squash, lettuce, pepper, marrow and sweet potato stand out, whereas orange, tangerine, apple, banana, lemon, pear, grape and grapefruit may be highlighted among fruit. At present, the main challenge of the Argentinian horticultural sector is given not only by the possibilities of productive diversification and the expansion of the productive area but also of the technological level optimization, the application of quality norms and the agro-industry growth.

  10. Short supply chain: analysis of the competitiveness of organic horticultural farmers at Italian regional level

    OpenAIRE

    Bertazzoli, Aldo; Ruggeri, Arianna; Samoggia, Antonella

    2010-01-01

    The paper focuses on the competitiveness of organic horticultural farms implementing short food supply chain (SFSC), by analysing the organisational structures adopted by farmers and their economic performance. The collection of data based on face to face interviews with farmers and the review of the rural development plans of three central Italy regions. Results show that farms prefer a combination of organizational structures that involve both business to consumer and business to business s...

  11. Entrepreneurial innovation in chains and networks in Dutch greenhouse horticulture

    NARCIS (Netherlands)

    Pannekoek, L.; Kooten, van O.; Kemp, R.G.M.; Omta, S.W.F.

    2005-01-01

    This paper focuses on the critical success factors in entrepreneurial innovation, and the role of cooperation with chain partners, knowledge institutions and colleague firms in the Dutch glasshouse industry. This industry, typified by a large number of family-owned entrepreneurial firms, is

  12. Emerging business models in horticulture value chains : Frameworks for entrepreneurs to create market relevance and impact

    NARCIS (Netherlands)

    Dr. Vijayender Reddy Nalla; Drs. Gerry Kouwenhoven

    2015-01-01

    High-tech horticulture production methods (such as vertical farming, hydroponics and other related technology possibilities), combined with evolving market side possibilities (consumer’s willingness to pay for variety, food safety and security), are opening new ways to create and deliver value. In

  13. Risk profile of microbiological and chemical contamination in the production chain of nine horticultural products for fresh consumption of a group of agricultural companies in the Costa Rican Central Valley

    Directory of Open Access Journals (Sweden)

    Guillermo Vargas Hernández

    2015-11-01

    Full Text Available The risk of microbiological or chemical contamination was determined in each of the processes of the production system of produce for fresh consumption, in a population of 164 agricultural companies in the central valley of Costa Rica. The risk quantification was calculated using the responses to a 46-item survey conducted with the managers of the companies included in the study. The responses to the 46 items were grouped according to the production process; the risk contamination calculation formula validated by the authors in another study was used to obtain the risk value per process. The microbiological or chemical contamination risk results were calculated for the land preparation and planting process, cultural management of the crop, human factor performing the cultural management of the crop, phytosanitary control, harvesting, packaging, and the human factor involved in packaging. The risk analysis results indicate that the human factor participating in the packaging obtains the highest risk rating, followed by the cultural management of the crop and, in third place, by the harvesting process. In all processes where the risk was quantified, the results showed values close to or greater than 50 in a 0 to 100 risk scale. These results should alert producers and consumers of produce for fresh consumption in the analyzed population. The effect of the buyer on the packaging risk values was also observed; when the producers are supermarket chain suppliers the risk values are lower as compared to those of producers who are not supermarket chain suppliers.

  14. Control of cooling processes with forced-air aimed at efficiency energetic and the cooling time of horticultural products

    Energy Technology Data Exchange (ETDEWEB)

    Silva, Joao Carlos Teles Ribeiro da; Mederos, Barbara Janet Teruel [Universidade Estadual de Campinas (FEAGRI/UNICAMP), SP (Brazil). Fac. de Engenharia Agricola

    2008-07-01

    The application of cooling technologies for the conservation of horticultural products is one of the stages the Cold Chain. In Brazil particularly, as a country with tropical climate with average high temperature almost all year, the application of these technologies is very important because the shelf-life of fresh horticultural products, with quality that the market demands, is directly related to temperature. In particular, the systems of forced air cooling operate according to the flow of air predetermined in the project according to the quantity of product to cool. When actual conditions differ from considerations of the project, as to the quantity of product, a situation very common in agricultural properties and packing houses, the fan will continue providing the nominal flow rate, causing alteration of the cost-benefit relation of process. This project aims at the development of a micro-processing equipment (output current of 4 to 20 mA) to control the rotational speed of the motor of the fan systems, air forced through an inverter of frequency. The objective is development of a Man-Machine Interface, based on an algorithm, which, through the introduction of mass product data and the automatic acquisition of data from temperature of the product and the camera, is calculated the cooling time. The rotation of the engine fan will be amended automatically, to maintain air flow with a proper cost-benefit, in connection with the reduction of cooling time, energy consumption, for the increasing the shelf life of products. (author)

  15. Material and energy balances of technical means in horticulture and farming - from production to disposal

    International Nuclear Information System (INIS)

    1993-01-01

    The twenty papers of this progress report, which are not individually recorded, belong to either one of the subject areas ''material and energy balances of technical means in horticulture and forming from production to disposal'' and ''plastics in construction and technical systems''. The first-mentioned subject area deals with balances for technical means at horticultural enterprises, greenhouse constructions, and styrofoam in farm buildings, and comprises short papers on sewage treatment plants in the form of beds of plants and ecological aspects of horticultural activities in open spaces. The second subject area mainly concerns recycling and multiple uses of plastics (silage and protective foils) as well as air-flow thermal collector systems. Advances in the construction and use of foil-covered greenhouses and experience with protective nets for plant cultures, energy shields, and shading are reported. (UWA) [de

  16. Horticultural production and marketing in Kenya : Pt. 3: Taita Taveta district

    NARCIS (Netherlands)

    Dijkstra, T.; Magori, T.D.

    1994-01-01

    Third part of a study undertaken within the framework of the Food and Nutrition Studies Programme (FNSP), a Kenyan-Dutch cooperation project. The study examined the production and marketing of horticultural commodities in selected districts in Kenya. Part 3 focuses on Taita Taveta district in Coast

  17. Current and potential trade in horticultural products irradiated for phytosanitary purposes

    International Nuclear Information System (INIS)

    Bustos-Griffin, Emilia; Hallman, Guy J.; Griffin, Robert L.

    2012-01-01

    The current status of trade in horticultural products irradiated for phytosanitary purposes is examined, including trends, strengths and weaknesses. A strategy is proposed to take advantage of the best future opportunities for increasing trade in irradiated horticultural products by identifying best possibilities for expanding both the number and volume of commodities for irradiation and then applying appropriate business criteria in a general analysis of the commodities, commercial scenarios, and geographic regions where the greatest potential exists for expansion. The results show that fresh fruits such as mango, papaya, citrus, grapes, and vegetables such as tomatoes, onions, asparagus, garlic, and peppers from Asia and the Americas show the greatest potential. Substantial opportunities for additional growth exist, especially as regulatory conditions become more favorable. - Highlights: ► This research examined the trade in horticultural products irradiated for Phytosanitary purposes. ► Paper describes strategies for enhancing trade in irradiated horticultural products. ► Results identify commodities and regions with the greatest potential. ► Additional growth potential exists, especially as regulatory conditions become more favorable.

  18. Investigation of 10 herbicides in surface waters of a horticultural production catchment in southeastern Australia.

    Science.gov (United States)

    Allinson, Graeme; Bui, AnhDuyen; Zhang, Pei; Rose, Gavin; Wightwick, Adam M; Allinson, Mayumi; Pettigrove, Vincent

    2014-10-01

    Herbicides are regularly applied in horticultural production systems and may migrate off-site, potentially posing an ecological risk to surface waterways. However, few studies have investigated the levels and potential ecotoxicological impact of herbicides in horticultural catchments in southern Australia. This study investigated the presence of 10 herbicides at 18 sites during a 5-month period in horticulturally important areas of the Yarra Valley in southeastern Australia. Seven of the 10 herbicides were detected in the streams, in 39 % of spot water samples, in 25 % of surface sediment samples, and in >70 % of the passive sampler systems deployed. Few samples contained residues of ≥2 herbicides. Simazine was the herbicide most frequently detected in water, sediment, and passive sampler samples and had the highest concentrations in water (0.67 μg/L) and sediment (260 μg/kg dry weight). Generally the concentrations of the herbicides detected were several orders of magnitude lower than reported ecotoxicological effect values, including those for aquatic plants and algae, suggesting that concentrations of individual chemicals in the catchment were unlikely to pose an ecological risk. However, little is known about the combined effects of simultaneous, low-level exposure of multiple herbicides of the same mode of action on Australian aquatic organisms nor their contribution when found in mixtures with other pesticides. Further research is required to adequately assess the risk of pesticides in Victorian aquatic environments.

  19. Feasibility of DEXA prediction of dry matter and mass for horticultural products

    International Nuclear Information System (INIS)

    Bartle, C.M.; West, J.G.

    2009-01-01

    Previously the DEXA system used in this research has been deployed commercially in meat processing plants with the objective of accurately determining the fat content of bulk and packaged meat, through a JV with ANZCO Foods and a partnership with Smiths Detection. This present research is aimed at demonstrating an ability to measure the dry matter distribution and in turn the net dry matter for individual horticultural products using DEXA. The DEXA images are obtained while scanning the products on a conveyor belt running at speeds representative of production grading situations. The products reported on here are primarily potatoes (because of a direct commercial interest), but also a butternut pumpkin and two rock melons. The grading and dry matter measurement capability is based on detecting change in the effective atomic number (EAN) with change in the elemental proportions within the product and there being effectively a binary mixture (e.g dry matter and water) present. Grading of fruit and vegetables on this basis is expected to be challenging. The commercial meat/fat grading already commercialised as a DEXA system is associated with 1.8 EAN units difference between fat (carbon rich Z eff =5.8) and fully-lean meat (oxygen rich Z eff =7.6) but this range is large compared to what is expected for horticultural products. The dry matter in horticultural products is primarily starch (plus minerals) and the EAN difference between starch (and minerals) and water is unknown here but calculations give the difference as little as 0.2 EAN units, dependant on the mineral content in the product. In this work we show that the dry matter sensitivities of the DEXA technology for horticultural products is discernable allowing measurement of dry matter distributions, and net dry matter values. The EAN range is indeed much smaller than for fat/meat mixtures, and consistent differences are yet to be demonstrated for an assembly of product, except for potatoes where consistency

  20. Gestão de compra de produtos hortícolas por varejistas: análise de estratégias empresariais Retailers horticultural supply chain strategies

    Directory of Open Access Journals (Sweden)

    Thiago Zanon Pelição

    1999-12-01

    Full Text Available Este trabalho tem como objetivo descrever e analisar três casos (envolvendo seis empresas de relação entre varejistas e produtores de hortícolas, com base no referencial teórico de alianças estratégicas proposto por GATTORNA & WALTERS (1996. Para isto estas seis empresas foram visitadas e foram entrevistadas em profundidade para se entender como se dá a transação, as alternativas ao formato em execução, os riscos, fatores de estabilidade e outros considerados no Modelo.This research analyses three case studies of transactions between horticultural producers and retailers in their supply management process of horticultural products. The first transaction studied is what can be called an strategic alliance where both retailers and producers depend highly on each other, with several advantages for both, mainly related to transaction cost reducing and chain coordination. The second is a case where the retailer is the coordinator of the transaction, using mostly the price mechanism to buy horticultural products, and the third is a case where a company of producers coordinate the transaction. These three cases are discussed under the model of GATTORNA & WALTERS (1996 for strategic alliances.

  1. Determinants of recycling common types of plastic product waste in environmental horticulture industry: The case of Georgia.

    Science.gov (United States)

    Meng, Ting; Klepacka, Anna M; Florkowski, Wojciech J; Braman, Kristine

    2016-02-01

    Environmental horticulture firms provide a variety of commercial/residential landscape products and services encompassing ornamental plant production, design, installation, and maintenance. The companies generate tons of waste including plastic containers, trays, and greenhouse/field covers, creating the need to reduce and utilize plastic waste. Based on survey data collected in Georgia in 2013, this paper investigates determinants of the environmental horticulture firms' recycling decision (plastic containers, flats, and greenhouse poly). Our findings indicate that the decision to discard vs. recycle plastic containers, flats, and greenhouse poly is significantly influenced by firm scope, size, location, and partnership with recycling providers, as well as whether recycling providers offer additional waste pickup services. Insights from this study are of use to local governments and environmental organizations interested in increasing horticultural firm participation in recycling programs and lowering the volume of plastic destined for landfills. Copyright © 2015 Elsevier Ltd. All rights reserved.

  2. Accelerated Stress Testing of Multi-Source LED Products: Horticulture Lamps and Tunable-White Modules

    Energy Technology Data Exchange (ETDEWEB)

    Lynn Davis, Kelley Rountree, Karmann Mills

    2018-03-30

    This report discusses the use of accelerated stress testing (AST) to provide insights into the long-term behavior of commercial products utilizing different types of mid-power LEDs (MP-LEDs) integrated into the same LED module. Test results are presented from two commercial lamps intended for use in horticulture applications and one tunable-white LED module intended for use in educational and office lighting applications. Each of these products is designed to provide a custom spectrum for their targeted applications and each achieves this goal in different ways. Consequently, a comparison of the long-term stability of these devices will provide insights regarding approaches that could be used to possibly lengthen the lifetime of SSL products.

  3. Factors affecting release of ethanol vapour in active modified atmosphere packaging systems for horticultural products

    Directory of Open Access Journals (Sweden)

    Weerawate Utto

    2014-04-01

    Full Text Available The active modified atmosphere packaging (active MAP system , which provides interactive postharvest control , using ethanol vapour controlled release, is one of the current interests in the development of active packaging for horticultural products. A number of published research work have discussed the relationship between the effectiveness of ethanol vapour and its concentration in the package headspace, including its effect on postharvest decay and physiological controls. This is of importance because a controlled release system should release and maintain ethanol vapour at effective concentrations during the desired storage period. A balance among the mass transfer processes of ethanol vapour in the package results in ethanol vapour accumulation in the package headspace. Key factors affecting these processes include ethanol loading, packaging material, packaged product and storage environment (temperature and relative h umidity. This article reviews their influences and discusses future work required to better understand their influences on ethanol vapour release and accumulations in active MAP.

  4. Concurrent Product & Supply Chain Creation

    DEFF Research Database (Denmark)

    Gubi, Ebbe

    it is a structural premise. We also know that logistics costs generally are estimated 15-20% of total product costs. Accordingly, it stands to reason that a company can reduce costs, and thereby gain an edge on its competitors, by tailoring the supply chain in question to an individual product or product family; i.......e. by creating Focused Supply Chains. At the same time, customer satisfaction can be increased. As a second means to achieving a better fit between product and supply chain, the firm can deploy Design for Logistics, the discipline of considering the supply chain during product creation. The thesis sets out...... and supply chains should be created concurrently and integrated. The concept of Concurrent Product & Supply Chain Creation is introduced, and the two main components Focused Supply Chains and Design For Logistics are explained and exemplified by use of Bang & Olufsen....

  5. Enhancing the Feed Capacity of Horticulture Agro-Ecosystem Through Technology for Goat Production

    Directory of Open Access Journals (Sweden)

    Simon P Ginting

    2011-09-01

    Full Text Available The availability of feed and their efficiency of use throughout the year represent the most important constraint affecting the productivity of animals in any agro-ecosystems. Beside being the largest contributor to the total production cost, logistically feeds need to be available on a daily basis across the animal’s life time. In order to be competitive, goat production system must be directed toward the optimum utilization of inconventional feedstuffs such as crop residues and agro-industrial by-products. The horticulture crops provide various crop-residues and by products from the processing of its main products. These biomass are potential feedstuffs that could be used to support the production of goats. The processing of passion fruits (Passiflora edulis yield by products such as fruit shells and seeds. These products are good energy and protein sources for growing goats. Oriental radish (Raphanus sativus by-products composed by damaged root parts and culls have high digestible energy and low ether extract content, but have very high moisture content. The pineapple by-products composed by the peel and bagasse of the fruit could be used as energy source for goats. Other horticulture by-products or residues such as citrus pulp, abandoned citrus fruit, forages from Ipomea batatas are of great potential as feeds for goat production. Preserving technology like ensiling could be implemented in utilising those biomass categorized as wet by-products such as pineapple and oriental radish by-products. The technology of complete feed is an effective means in utilizing some of those products with relatively low palatability or to increase its inclusion level in diets. Introducing shade-tolerant forage species as intercrops such as Stenotaphrum secundatum, Brachiaria humidicola and Arachis pintoi in the citrus plantation should increase feed capacity of the area. The multi-purpose trees such as Indigofera sp. and Calliandra calothyrsus both are

  6. Environmental Management in Product Chains

    DEFF Research Database (Denmark)

    Jørgensen, Michael Søgaard; Forman, Marianne

    2009-01-01

    between existing resources, norms and values and external pressures for environmental management (second section). A model for the types of corporate network relations that need to be mapped and understood in order to analyze and/or develop environmental management in a product chain (third section......The chapter aims at giving background to companies, consultants, governmental regulators, NGOs etc. for the analysis and planning of environmental management in specific product chains through: A framework for understanding environmental management in product chains as shaped by the interaction......). An overview of examples from our own research and from literature of the type and the role of environmental issues and initiatives in product chains (fourth section). A typology for characterizing corporate strategies as part of environmental management in product chains and characterizing those competencies...

  7. Assessment of Primary Production of Horticultural Safety Management Systems of Mushroom Farms in South Africa.

    Science.gov (United States)

    Dzingirayi, Garikayi; Korsten, Lise

    2016-07-01

    Growing global consumer concern over food safety in the fresh produce industry requires producers to implement necessary quality assurance systems. Varying effectiveness has been noted in how countries and food companies interpret and implement food safety standards. A diagnostic instrument (DI) for global fresh produce industries was developed to measure the compliancy of companies with implemented food safety standards. The DI is made up of indicators and descriptive grids for context factors and control and assurance activities to measure food safety output. The instrument can be used in primary production to assess food safety performance. This study applied the DI to measure food safety standard compliancy of mushroom farming in South Africa. Ten farms representing almost half of the industry farms and more than 80% of production were independently assessed for their horticultural safety management system (HSMS) compliance via in-depth interviews with each farm's quality assurance personnel. The data were processed using Microsoft Office Excel 2010 and are represented in frequency tables. The diagnosis revealed that the mushroom farming industry had an average food safety output. The farms were implementing an average-toadvanced HSMS and operating in a medium-risk context. Insufficient performance areas in HSMSs included inadequate hazard analysis and analysis of control points, low specificity of pesticide assessment, and inadequate control of suppliers and incoming materials. Recommendations to the industry and current shortcomings are suggested for realization of an improved industry-wide food safety assurance system.

  8. Tripe-P in Egyptian Horticulture : Trip report June 2010

    NARCIS (Netherlands)

    Elings, A.; Doorneweert, R.B.; Koesveld, van M.J.

    2010-01-01

    A delegation from Wageningen University and Research Centre visited Egypt in May 2010 in a first step to promote strategies that are able to increase the sustainability of the horticultural production chain in Egypt, with a focus on the improvement of the resource use efficiency. In this strategic

  9. Lunar horticulture.

    Science.gov (United States)

    Walkinshaw, C. H.

    1971-01-01

    Discussion of the role that lunar horticulture may fulfill in helping establish the life support system of an earth-independent lunar colony. Such a system is expected to be a hybrid between systems which depend on lunar horticulture and those which depend upon the chemical reclamation of metabolic waste and its resynthesis into nutrients and water. The feasibility of this approach has been established at several laboratories. Plants grow well under reduced pressures and with oxygen concentrations of less than 1% of the total pressure. The carbon dioxide collected from the lunar base personnel should provide sufficient gas pressure (approx. 100 mm Hg) for growing the plants.

  10. Heartland Horticulture

    Science.gov (United States)

    Poquette, Bonnie L.

    2009-01-01

    Midwestern gardeners are legendary for enduring and outwitting winter, with its heavy snowpack and recurring freezes and thaws. Most of them also reckon with a relatively short growing period. All of them find their horticultural plans complicated by hot, humid summers. In fact, the Midwest deals with four seasons dictating special considerations…

  11. Horticultural cluster

    OpenAIRE

    SHERSTIUK S.V.; POSYLAYEVA K.I.

    2013-01-01

    In the article there are the theoretical and methodological approaches to the nature and existence of the cluster. The cluster differences from other kinds of cooperative and integration associations. Was develop by scientific-practical recommendations for forming a competitive horticultur cluster.

  12. Effects of ozone treatment on Botrytis cinerea and Sclerotinia sclerotiorum in relation to horticultural product quality.

    Science.gov (United States)

    Sharpe, Deana; Fan, Lihua; McRae, Ken; Walker, Brad; MacKay, Ron; Doucette, Craig

    2009-08-01

    Botrytis cinerea and Sclerotinia sclerotiorum are fungal pathogens that cause the decay of many fruits and vegetables. Ozone may be used as an antimicrobial agent to control the decay. The effect of gaseous ozone on spore viability of B. cinerea and mycelial growth of B. cinerea and S. sclerotiorum were investigated. Spore viability of B. cinerea was reduced by over 99.5% (P < 0.01) and height of the aerial mycelium was reduced from 4.7 mm in the control to less than 1 mm after exposure to 450 or 600 ppb ozone for 48 h at 20 degrees C. Sporulation of B. cinerea was also substantially inhibited by ozone treatments. However, ozone had no significant effect on mycelial growth of S. sclerotiorum in vitro. Decay and quality parameters including color, chlorophyll fluorescence (CF), and ozone injury were further assessed for various horticultural commodities (apple, grape, highbush blueberry, and carrot) treated with 450 ppb of ozone for 48 h at 20 degrees C over a period of 12 d. Lesion size and height of the aerial mycelium were significantly reduced by the ozone treatment on carrots inoculated with mycelial agar plugs of B. cinerea or S. sclerotiorum. Lesion size was also reduced on treated apples inoculated with 5 x 10(6) spores/mL of B. cinerea, and decay incidence of treated grapes was reduced. The 450 ppb ozone for 48 h treatment had no significant effect on color of carrots and apples or on CF of apples and grapes. Ozone, an environmentally sound antimicrobial agent, inactivates microorganisms through oxidization and residual ozone spontaneously decomposes to nontoxic products. It may be applied to fruits and vegetables to reduce decay and extend shelf life.

  13. Environmental management in product chains

    DEFF Research Database (Denmark)

    Jørgensen, Michael Søgaard; Forman, Marianne; Hansen, Anne Grethe

    of environmental initiatives, a number of recommendations for governmental regulation, which can support the further diffusion of environmental management in product chains, are developed. Furthermore, the report describes a number of theoretical perspectives from sociology of technology, organisation theory......This report presents the analyses of the shaping, implementation and embedding of eight types of environmental initiatives in product chains. The analyses focus on • the role of the type of product and branch, of the size of the companies and of governmental regulation • the focus...... of the environmental concerns and the reductions in environmental impact • organisational changes which have been part of the embedding of the initiatives The analyses are based on 25 cases from national and international product chains involving one or more Danish companies. Based on the analyses of the eight types...

  14. FA1105 BioGreenhouse (2012-04-19 – 2016-04-18) Towards a sustainable and productive EU organic greenhouse horticulture

    NARCIS (Netherlands)

    Meijer, R.J.M.

    2015-01-01

    Organic greenhouse horticulture (OGH)(i.e the production in greenhouses or polytunnels)in the EU should
    improve its sustainability, production and productivity. Emissions of nutrients and its footprint should be
    reduced. Production and productivity are too low to meet the demand of the

  15. FA1105 BioGreenhouse (2012-04-19 – 2016-04-18) Towards a sustainable and productive EU organic greenhouse horticulture

    NARCIS (Netherlands)

    Meijer, R.J.M.

    2015-01-01

    Organic greenhouse horticulture (OGH)(i.e the production in greenhouses or polytunnels)in the EU should improve its sustainability, production and productivity. Emissions of nutrients and its footprint should be reduced. Production and productivity are too low to meet the demand of the society. The

  16. Supply chains in global production

    Directory of Open Access Journals (Sweden)

    Anatolii Mazaraki

    2017-10-01

    Full Text Available Introduction. Analyzing the current processes of global sales and sales interaction over the past two decades shows that the world’s system of exchanges has undergone significant changes that have been caused by a multitude of factors. The formation of a complex model of global production, determined by the peculiarities of the transformation of individual economies’ growth models, the specifics of their industrialization and the forms of development of their national production business, its institutional and market-wise restructuring and the degree of inclusion in the system of international division of labor. The change in the level and depth of the specialization of individual countries in the field of production and sale of products, in turn, has accelerated the overcoming of economic distance (which is measured by the cost of transport and information services. Based on the above, namely, within the framework of forming a new model of global production, the issue of studying the role and value of supply chains in this model is made relevant. Aim and tasks. The purpose of the article is to study the modern transformation of supply chains within the global production system. The findings will allow to determine what exactly needs to be done in the direction of further redeveloping the regulatory tools of global supply chain management. Research results. The article presents the results of studying the transformation of supply chains’ role in global production. It is determined that taking into account the existing specificity of industrialization and fragmentation of national production, as well as the rapid spread of the results of scientific and technological progress in the world economy, there is a need for a more thorough study of this change. As a result of analyzing open source statistical data, a conclusion was reached regarding the transition from the competition of individual business entities to the competition of global

  17. Elderberry: Botany, Horticulture, Potential

    Science.gov (United States)

    Horticultural Review allows extensive reviews of the state of the knowledge on certain topics or crops. Elderberry: Botany, Horticulture, Potential, is outlined with an Introduction, Botany, Horticulture, Propagation, Uses and Conclusion sections. This review compiles literature from around the w...

  18. The characteristics of horticultural products market in Londrina As características do mercado de hortifrutigranjeiros em Londrina

    Directory of Open Access Journals (Sweden)

    Carlos Roberto Ferreira

    1996-08-01

    Full Text Available The objective of this text is to publish the first information about the characteristics of agents that compose de horticultural I products market in Londrina. Twenty eight products, considered the most important and the most commercialized in the city, were analyzed. Data were collected from fieldwork covering local producers, wholesalers, retailers and consumers. The study showed the passivity of producers in the information of prices, the small dependence of relating to external markets, the importance of the supermarket as a connection point between producers and retailers and the predominance of supermarkets in horticultural trading activity. O objetivo desse texto é divulgar as primeiras informações sobre as características dos agentes que compõem o mercado de hortifrutigranjeiros em Londrina. Foram estudados 28 produtos identificados como os mais comercializados e consumidos no município. Os dados foram coletados através de formulários aplicados junto a produtores, atacadistas, varejistas e consumidores. Como principais considerações finais destacam-se a passividade dos produtores na formação dos preços, a pequena dependência total de Londrina em relação ao fornecimento externo, a importância do Mercadão como ponto de ligação entre produtores e varejistas e a supremacia dos supermercados na comercialização de hortifrutigranjeiros.

  19. Gamma irradiation as a quarantine treatment for spider mites (Acarina: tetranychidae) in horticultural products

    International Nuclear Information System (INIS)

    Ignatowicz, S.; Banasik-Solgala, K.

    1999-01-01

    eggs were found for the carmine spider mite and the two-spotted spider mite, respectively. In general, viability of eggs produced by mites irradiated as young females and old females was similar. The higher the dose of gamma radiation applied to adults of the spider mites, the higher the mortality of offspring during their embryonic development. However, a dose of 0.3 kGy did not cause complete sterility. To determine a sterilizing dose for both sexes, spider mites were irradiated with the following doses: 0.3, 0.31, 0.32, 0.33, 0.34, 0.35, and 0.4 kGy. When mites were treated with 0.30 and 0.31 kGy, a few eggs hatched. Data obtained indicate that a dose of 0.32 kGy is the lowest dose causing complete sterility in the carmine spider mite and the two-spotted spider mite, when both males and females were irradiated. This dosage could be used for irradiation as a quarantine treatment of horticultural products infested with spider mites. (author)

  20. A demonstration greenhouse for Malaysian Horticulture : trip report October 2010

    NARCIS (Netherlands)

    Elings, A.; Stijger, I.

    2010-01-01

    This report results from the project “Tropical Horticulture in Malaysia”. Modernization of the greenhouse horticulture sector in Malaysiar is required in order to realize better quality of the product, higher yields and less production costs.

  1. Towards Regenerated and Productive Vacant Areas through Urban Horticulture: Lessons from Bologna, Italy

    Directory of Open Access Journals (Sweden)

    Daniela Gasperi

    2016-12-01

    Full Text Available In recent years, urban agriculture has been asserting its relevance as part of a vibrant and diverse food system due to its small scale, its focus on nutrition, its contribution to food security, its employment opportunities, and its role in community building and social mobility. Urban agriculture may also be a tool to re-appropriate a range of abandoned or unused irregular spaces within the city, including flowerbeds, roundabouts, terraces, balconies and rooftops. Consistently, all spaces that present a lack of identity may be converted to urban agriculture areas and, more specifically, to urban horticulture as a way to strengthen resilience and sustainability. The goal of this paper is to analyse current practices in the requalification of vacant areas as urban gardens with the aim of building communities and improving landscapes and life quality. To do so, the city of Bologna (Italy was used as a case study. Four types of vacant areas were identified as places for implementing urban gardens: flowerbeds along streets and squares, balconies and rooftops, abandoned buildings and abandoned neighbourhoods. Six case studies representing this variety of vacant areas were identified and evaluated by collecting primary data (i.e., field work, participant observations and interviews and performing a SWOT analysis. For most cases, urban horticulture improved the image and quality of the areas as well as bringing numerous social benefits in terms of life quality, food access and social interaction among participants. Strong differences in some aspects were found between top-down and bottom-up initiatives, being the later preferable for the engagement of citizens. Policy-making might focus on participatory and transparent planning, long-term actions, food safety and economic development.

  2. Preliminary study concerning the influence of combined heat and radiation treatment on the quality of some horticultural products

    International Nuclear Information System (INIS)

    Langerak, D.Is.; Bruurs, M.F.J.

    1973-01-01

    In collaboration with a canning factory a number of horticultural products were preserved by means of the combined irradiation and heating treatment. The aim was to study the influence of the parameters irradiation and heat on quality and microbiological spoilage. The products were exposed to gamma-rays with doses varying from 0 to 1 Mrad. The heat treatment varied from 5 to 40 minutes at 98 to 121 0 C; time and temperature depended on the type of product. The sterilization value (F value) was measured by means of the method of Esty and Meyer for products with pH>5. The canned products were stored afterwards at 20-55 0 C. The organoleptic test showed that the colour and texture of most products were improved by the combined treatment, provided the irradiation dose did not exceed 0.25 Mrad. Strawberries in syrup discoloured at 0.1 Mrad. For a number of products the improved colour was partially lost during storage. Flavour and taste were not generally influenced unfavourably at doses up to 0.3 Mrad (exception: strawberries). The treatment sequence did not affect distinctly the quality or microbiological spoilage. The sterilization time (F value) of the combined treatment was determined by the shortest heating period required for the tenderness of the product. (F.J.)

  3. Horticulture and the FFA

    Science.gov (United States)

    Nelson, Clifford L.

    1975-01-01

    The article offers teachers of vocational horticulture a number of specific suggestions for organizing FFA horticulture chapters that will appeal to urban and suburban students and that will improve the quality of their learning. (AJ)

  4. Coordinated supply chain dynamic production planning model

    Science.gov (United States)

    Chandra, Charu; Grabis, Janis

    2001-10-01

    Coordination of different and often contradicting interests of individual supply chain members is one of the important issues in supply chain management because the individual members can not succeed without success of the supply chain and vice versa. This paper investigates a supply chain dynamic production planning problem with emphasis on coordination. A planning problem is formally described using a supply chain kernel, which defines supply chain configuration, management policies, available resources and objectives both at supply chain or macro and supply chain member or micro levels. The coordinated model is solved in order to balance decisions made at the macro and micro levels and members' profitability is used as the coordination criterion. The coordinated model is used to determine inventory levels and production capacity across the supply chain. Application of the coordinated model distributes costs burden uniformly among supply chain members and preserves overall efficiency of the supply chain. Influence of the demand series uncertainty is investigated. The production planning model is a part of the integrated supply chain decision modeling system, which is shared among the supply chain members across the Internet.

  5. Horticultural peat markets of the world. Finnish export possibilities increasing

    International Nuclear Information System (INIS)

    Knuutinen, O.

    2000-01-01

    The statistics of 1997, collected by Turveruukki Oy, show that the horticultural peat production in Europe and Northern America is about 32.6 million m 3 /a. About 20.2 million m 3 of horticultural peat was produced in 1997 in Western Europe and about 9.5 million m 3 in Northern America. The share of Eastern Europe was 2.9 million m 3 . Production of fuel peat and horticultural peat in Europe are nearly equal, but most of the countries produce only horticultural peat. Finland, Russia, Ireland, Belorussia and Sweden are countries where the share of fuel peat is high. The largest producers of horticultural peat are Germany, Canada and Estonia. The share of these countries is about 60% of the production in Europe and Northern America. Germany and Canada do not produce fuel peat at all, and in Estonia the main portion of peat production area is aimed at horticultural production. About 1.6 million m 3 of horticultural peat was produced in Finland in 1997, corresponding to about 8% of the horticultural peat production in Europe. The share of horticultural peat has been low also in Ireland and Sweden. The main portion of the horticultural peat production in Finland is produced side by side with the fuel peat production. Horticultural peat is exported mainly as processed and sacked peat. The horticultural peat production in Western Europe is about 20 million m 3 /s. The Netherlands is a were large consumer of horticultural peat, but it has no horticultural peat production of its own. Other possible countries for export are Spain and France in Europe, and Japan

  6. Integrating product design into the supply chain

    DEFF Research Database (Denmark)

    Khan, Omera; Stolte, Terje; Creazza, Alessandro

    2016-01-01

    Purpose: The aim of the research is to illustrate how companies can create competitive capabilities through integration of product design into the supply chain. In doing so the paper reveals the challenges and the opportunities that companies face when integrating product design and supply chain...... of opportunities and challenges when integrating product design and the supply chain and subsequently a step-by-step guide is developed to address these. Practical Implications: The research provides key recommendations to companies on how to create competitive capabilities by integrating product design...... into the supply chain. Originality/Value: This paper provides novel insights to both practitioners and researchers. For practitioners detailed recommendations are given on how they can maximise benefits through integrating product design into the supply chain. The RBV has been harnessed to highlight how...

  7. Integrating product design into the supply chain

    DEFF Research Database (Denmark)

    Khan, Omera; Stolte, Terje; Creazza, Alessandro

    2016-01-01

    into the supply chain. Originality/Value: This paper provides novel insights to both practitioners and researchers. For practitioners detailed recommendations are given on how they can maximise benefits through integrating product design into the supply chain. The RBV has been harnessed to highlight how......Purpose: The aim of the research is to illustrate how companies can create competitive capabilities through integration of product design into the supply chain. In doing so the paper reveals the challenges and the opportunities that companies face when integrating product design and supply chain...... of opportunities and challenges when integrating product design and the supply chain and subsequently a step-by-step guide is developed to address these. Practical Implications: The research provides key recommendations to companies on how to create competitive capabilities by integrating product design...

  8. Radiation processing of horticulture produce

    International Nuclear Information System (INIS)

    Khandal, R.K.

    2004-01-01

    The present paper deals with various aspects of radiation processing of horticultural products. The risk and success factors of the radiation processing units would be discussed, based on the experiences gained from the operation of Sac over a period of more than twenty years. Emphasis would be given to gamma radiation processing

  9. Environmental Management Initiatives in Product Chains

    DEFF Research Database (Denmark)

    Forman, Marianne; Hansen, Anne Grethe; Jørgensen, Michael Søgaard

    The Environmental Council for Cleaner Products in 2000-2001 initiated a collection of experience from the environmental co-operation in 25 product chains. This collection of experience was to elucidate the concrete co-operation between suppliers, enterprises and purchasers, to go through tools...... and to report on opportunities and barriers for environmental efforts in the entire product chain. This paper aims at giving a comprehensive analysis of the experiences, on the basis of the reporting of the 25 companies and their supply chains (reported by Ettrup and Bauer in 2002. The 25 case studies have been...

  10. A systematic and extensive literature search on crop production of host plants of seven organisms harmful to horticulture

    NARCIS (Netherlands)

    Derkx, M.P.M.; Brouwer, J.H.D.; Breda, van P.J.M.; Helm, van der F.P.M.; Hop, M.E.C.M.; Landzaat, K.M.; Wubben, C.F.M.

    2012-01-01

    The European Commission is currently seeking advice from EFSA, on the risk to plant health for the EU territory including the evaluation of the effectiveness of risk reduction options of seven organisms harmful to horticulture (both food- and non food) plants: Liriomyza trifolii, Liriomyza

  11. product chain collaboration and environmental innovations

    DEFF Research Database (Denmark)

    Remmen, Arne; Mosgaard, Mette

    2004-01-01

    The paper  builds upon a case study from a number of electronic companies in Denmark and describes from an organisational perspective how organisations make environmental innovations in the product chain.......The paper  builds upon a case study from a number of electronic companies in Denmark and describes from an organisational perspective how organisations make environmental innovations in the product chain....

  12. Predicting potential global distributions of two Miscanthus grasses: implications for horticulture, biofuel production, and biological invasions.

    Science.gov (United States)

    Hager, Heather A; Sinasac, Sarah E; Gedalof, Ze'ev; Newman, Jonathan A

    2014-01-01

    In many regions, large proportions of the naturalized and invasive non-native floras were originally introduced deliberately by humans. Pest risk assessments are now used in many jurisdictions to regulate the importation of species and usually include an estimation of the potential distribution in the import area. Two species of Asian grass (Miscanthus sacchariflorus and M. sinensis) that were originally introduced to North America as ornamental plants have since escaped cultivation. These species and their hybrid offspring are now receiving attention for large-scale production as biofuel crops in North America and elsewhere. We evaluated their potential global climate suitability for cultivation and potential invasion using the niche model CLIMEX and evaluated the models' sensitivity to the parameter values. We then compared the sensitivity of projections of future climatically suitable area under two climate models and two emissions scenarios. The models indicate that the species have been introduced to most of the potential global climatically suitable areas in the northern but not the southern hemisphere. The more narrowly distributed species (M. sacchariflorus) is more sensitive to changes in model parameters, which could have implications for modelling species of conservation concern. Climate projections indicate likely contractions in potential range in the south, but expansions in the north, particularly in introduced areas where biomass production trials are under way. Climate sensitivity analysis shows that projections differ more between the selected climate change models than between the selected emissions scenarios. Local-scale assessments are required to overlay suitable habitat with climate projections to estimate areas of cultivation potential and invasion risk.

  13. Optimising product recycling chains by control theory

    NARCIS (Netherlands)

    Kleineidam, U.; Lambert, A.J.D.; Blansjaar, J.; Kok, J.J.; Heijningen, van R.J.J.

    2000-01-01

    In this paper, a modelling method is described for production chains including recycling. It consists of elementary models of standard production operations, connected by market modules. The models are analysed using methods from control theory. These methods allow us to investigate essential

  14. Theme: Staying Current--Horticulture.

    Science.gov (United States)

    Shry, Carroll L., Jr.; And Others

    1986-01-01

    This theme issue on staying current in horticulture includes articles on sex equity in horticulture, Future Farmers of America, career opportunities in horticulture, staying current with your school district's needs, staying current in horticulture instruction, staying current with landscape trade associations, emphasizing the basics in vocational…

  15. What Can Healthcare Supply Chains Learn from Consumer-Product Supply Chains?

    OpenAIRE

    Schwarz, Leroy B.

    2008-01-01

    A Framework for Thinking About Supply-Chain Management: “The IDIB Portfolio” (Information, Decision-making, Implementation, Buffer system) Describe Supply-Chains for Consumer Products Before “Wal-Mart” Describe Supply-Chains for Consumer Products After “Wal-Mart” Describe Stylized Supply Chain for Healthcare Products

  16. A review of horticultural export performance of Asian developing countries: aspects of quality, competitiveness and sustainability.

    NARCIS (Netherlands)

    Jansen, H.G.P.

    1994-01-01

    Many developing countries in Asia have a comparative advantage in the production of horticultural commodities. Drawing from the widely diverging experiences of six countries, it is concluded that government policies significantly influence horticultural export performance. In order to meet strict

  17. Earlinet single calculus chain: new products overview

    Science.gov (United States)

    D'Amico, Giuseppe; Mattis, Ina; Binietoglou, Ioannis; Baars, Holger; Mona, Lucia; Amato, Francesco; Kokkalis, Panos; Rodríguez-Gómez, Alejandro; Soupiona, Ourania; Kalliopi-Artemis, Voudouri

    2018-04-01

    The Single Calculus Chain (SCC) is an automatic and flexible tool to analyze raw lidar data using EARLINET quality assured retrieval algorithms. It has been already demonstrated the SCC can retrieve reliable aerosol backscatter and extinction coefficient profiles for different lidar systems. In this paper we provide an overview of new SCC products like particle linear depolarization ratio, cloud masking, aerosol layering allowing relevant improvements in the atmospheric aerosol characterization.

  18. Production chain of CMS pixel modules

    CERN Multimedia

    2006-01-01

    The pictures show the production chain of pixel modules for the CMS detector. Fig.1: overview of the assembly procedure. Fig.2: bump bonding with ReadOut Chip (ROC) connected to the sensor. Fig.3: glueing a raw module onto the baseplate strips. Fig.4: glueing of the High Density Interconnect (HDI) onto a raw module. Fig.5: pull test after heat reflow. Fig.6: wafer sensor processing, Indium evaporation.

  19. Export promotion of horticultural crops | Babatola | Nigerian Journal ...

    African Journals Online (AJOL)

    ... crops are inadequate and needs to be improved. Export of horticultural commodities are faced with constrains such as inappropriate production economics and technologies, absence of quality control management, inappropriate/inadequate marketing services among others. Nigerian Journal of Horticultural Science Vol.

  20. Exploring the e-Supply Chain of Information Products

    OpenAIRE

    Raafat George Saadé

    2012-01-01

    Digital information product producers have not taken advantage of the e-supply chain paradigm of today. However, in this information-based sector, a different set of supply chain management challenges exist. Very little research has been done in the supply chain of information products. This study focuses on the process analysis of the supply chain paradigm for digital information products. A framework for digital information products production in e-learning is proposed followed by an exampl...

  1. Export horticulture – empowering female small-scale farmers in Kenya?

    Directory of Open Access Journals (Sweden)

    Velte, Maria

    2014-09-01

    Full Text Available Export horticulture is one of Kenya’s most dynamic sectors, with the Mount Kenya Region playing a crucial role as a result of its professional large- and small-scale production and marketing structures. The sector is consequently referred to as a “success story of African regional development” (Dolan and Sutherland 2002: 1. A qualitative case study was carried out to understand the impacts on gender inequality of the integration of horticultural smallholdings into the fresh fruit and vegetable (FFV supply chain to the European market. It will be outlined how export horticulture affects female small-scale farmers with reference to local distribution channels, the organisation of the farm as a group or an individual player, and the specific organisation of labour on the farm. The focus here is on the traditional division of labour, ownership and mobility patterns, as well as knowledge and income. The study shows that the influence of the integration in the FFV chain on gender inequality is conditioned by both the type of relations to the buyers and the internal and institutional organisation of the smallholding. Surprisingly, in some areas of the primarily male-dominated rural society, an integration in the form of outgrower schemes that resembles Gereffi et al.’s model of a captive value chain, with women farmers exclusively responsible for export production, can enhance gender equality, as women gradually gain more decision-making power and greater independence.

  2. The Cold Chain Logistics for Perishable Agricultural Products in China

    OpenAIRE

    Hou Yanfang; Xie Dong; Wang Jianbo

    2015-01-01

    This study introduces concepts of the agricultural product cold chain logistics and domestic and international researches. Also, the study discusses issues of Chinese agricultural cold chain logistics in the development process as the following aspects: the dividing of cold chain logistics market, refrigeration hardware facilities, third-party cold chain logistics development, the level of cold chain technologies, cold chain logistics professionals and the legal system and the standard system...

  3. Making horticulture networks bloom

    NARCIS (Netherlands)

    Man, de A.P.; Raaij, van E.M.; Man, de A.P.

    2008-01-01

    Dutch horticulture, and especially the growth of flowers and plants, has a dominant position in world markets. The vast majority of flowers and a oonsiderable part of lhe market for plants are in the hands of Dutch producers. This is remarkable because most growers of flowers and plants are

  4. Semi-arid development: competitiveness factors in biodiesel productive chain

    OpenAIRE

    Breno Barros Telles do Carmo; Dmontier Pinheiro Aragão; Heráclito Lopes Jaguaribe Pontes; Bruno Magalhães Ribeiro; Marcos Ronaldo Albertin

    2009-01-01

    The new global market competitiveness considerer the competition between productive chains (PC) or supply chains, not just between enterprises. In this case, it can be observed collaboration and cooperation enterprises that dispute with others productives chain. The PC competitiveness can be impaired if is subject by inhibitors factors, that can impairer the performance. This paper analyses these competitiveness factors inhibitors in biodiesel productive chain (CPB) in semi-arid area: exporte...

  5. Horticultural therapy for schizophrenia.

    Science.gov (United States)

    Liu, Yan; Bo, Li; Sampson, Stephanie; Roberts, Samantha; Zhang, Guoyou; Wu, Weiping

    2014-05-19

    Horticultural therapy is defined as the process of utilising fruits, vegetables, flowers and plants facilitated by a trained therapist or healthcare provider, to achieve specific treatment goals or to simply improve a person's well-being. It can be used for therapy or rehabilitation programs for cognitive, physical, social, emotional, and recreational benefits, thus improving the person's body, mind and spirit. Between 5% to 15% of people with schizophrenia continue to experience symptoms in spite of medication, and may also develop undesirable adverse effects, horticultural therapy may be of value for these people. To evaluate the effects of horticultural therapy for people with schizophrenia or schizophrenia-like illnesses compared with standard care or other additional psychosocial interventions. We searched the Cochrane Schizophrenia Group Trials Register (Janurary 2013) and supplemented this by contacting relevant study authors, and manually searching reference lists. We included one randomised controlled trial (RCT) comparing horticultural therapy plus standard care with standard care alone for people with schizophrenia. We reliably selected, quality assessed and extracted data. For continuous outcomes, we calculated a mean difference (MD) and for binary outcomes we calculated risk ratio (RR), both with 95% confidence intervals (CI). We assessed risk of bias and created a 'Summary of findings' table using the GRADE (Grades of Recommendation, Assessment, Development and Evaluation) approach. We included one single blind study (total n = 24). The overall risk of bias in the study was considered to be unclear although the randomisation was adequate. It compared a package of horticultural therapy which consisted of one hour per day of horticultural activity plus standard care with standard care alone over two weeks (10 consecutive days) with no long-term follow-up. Only two people were lost to follow-up in the study, both in the horticultural therapy group (1 RCT

  6. Value chain analysis on cassava and cassava based - products in ...

    African Journals Online (AJOL)

    This study examined the value Chain analysis (production process and cost related to each element of production chain to add value) on cassava and cassava products in Imo State specifically to ascertain the farm size holdings of the respondents as well as the ownerships of the land used for production. It also identified` ...

  7. Export Potential of Nigerian Horticultural Fruits Industry | Badmus ...

    African Journals Online (AJOL)

    , increased income, increase in foreign exchange earnings as well as employment generation for the populace. This is an area of concern for the National Horticultural Research Institute that is saddled with the production, processing and ...

  8. Governance and Upgrading Practices in Cloth Production Value Chain

    African Journals Online (AJOL)

    This study examines the governance _pal/ern and upgrading _practices of value chain of cloth _production, focusing on micro and small cloth _producing entetprises in Addis Ababa. The study is based on a sample of 222 respondents drawn from various actors of the value chain in the city. The value chain is found out to ...

  9. Performance evaluation on aquatic product cold-chain logistics

    Directory of Open Access Journals (Sweden)

    Wenbing Wu

    2015-11-01

    Full Text Available Purpose: The requirements for high quality and diversification aquatic products are increasing with the improvement of Chinese living standard. However, the distribution between place of production and place of consumption are uneven, which results in large cold-chain logistics demand for aquatic products. At present, the low-level development of cold chain logistics has a bad impact on the circulation of aquatic products in China. So it is very urgent to develop cold-chain logistics in China. Design/methodology/approach: In order to do this, we apply performance evaluation, a well-known management tool, to study Chinese aquatic product cold-chain logistics. In this paper we first propose SISP(Subjects, Indexes, Standards, and Phases of performance evaluation model and ACSSN model(Aquatic product, Customer, Supply Chain, Society, and Node enterprises of supply chain for aquatic products cold-chain logistics performance evaluation. Then an ANP-Fuzzy method is proposed to evaluate the operational performance of Shandong Oriental Ocean Sci-Tech Co., Ltd. Furthermore, a system dynamic model is built to simulate the impact of temperature on the profits in aquatic products cold-chain sales section. Findings: We find out within a reasonable temperature range, lower temperature brings higher profit level. Also, performance improvement methods are proposed and the simulation of performance evaluation system is developed. Practical implications: Our findings can help to improve the level of aquatic product cold-chain logistics in China. Originality/value: The paper proposes the SISP (Subjects, Indexes, Standards, and Phases of performance evaluation model and ACSSN model (Aquatic product, Customer, Supply Chain, Society, and Node enterprises of supply chain for aquatic products cold-chain logistics performance evaluation.

  10. Value Chain Optimisation of Biogas Production

    DEFF Research Database (Denmark)

    Jensen, Ida Græsted

    economically feasible. In this PhD thesis, the focus is to create models for investigating the profitability of biogas projects by: 1) including the whole value chain in a mathematical model and considering mass and energy changes on the upstream part of the chain; and 2) including profit allocation in a value......, the costs on the biogas plant has been included in the model using economy of scale. For the second point, a mathematical model considering profit allocation was developed applying three allocation mechanisms. This mathematical model can be applied as a second step after the value chain optimisation. After...... in the energy systems model to find the optimal end use of each type of gas and fuel. The main contributions of this thesis are the methods developed on plant level. Both the mathematical model for the value chain and the profit allocation model can be generalised and used in other industries where mass...

  11. Production planning and control of closed-loop supply chains

    NARCIS (Netherlands)

    K. Inderfurth (Karl); R.H. Teunter (Ruud)

    2001-01-01

    textabstractMore and more supply chains emerge that include a return flow of materials. Many original equipment manufacturers are nowadays engaged in the remanufacturing business. In many process industries, production defectives and by-products are reworked. These closed-loop supply chains deserve

  12. The insurability of product recall in food supply chains

    NARCIS (Netherlands)

    Meuwissen, M.P.M.; Valeeva, N.I.; Velthuis, A.G.J.; Huirne, R.B.M.

    2006-01-01

    Insurers face growing difficulties with insuring food-related risks among others due to an increasing number of product recalls and an increasing amount of claims being pushed back into the chain. This paper focuses on the risk of product recall in dairy supply chains. The paper aims at providing

  13. Reconfiguring The Supply Chain For Complex Engineered Products

    DEFF Research Database (Denmark)

    Wæhrens, Brian Vejrum; Asmussen, Jesper Normann

    2016-01-01

    of the SC, the product and market requirements. This paper seeks to investigate the factors which create a need for supply chain reconfiguration in the context of the Complex Product Systems, together with the enablers and barriers for successfully realizing supply chain improvements through reconfiguration....

  14. A resource efficiency assessment of the industrial mushroom production chain

    NARCIS (Netherlands)

    Zisopoulos, Filippos K.; Becerra Ramírez, Henry A.; Goot, van der Atze Jan; Boom, Remko M.

    2016-01-01

    We compare the exergetic performance of a conventional industrial mushroom production chain with a mushroom production chain where part of the compost waste is recycled and reused as raw material. The critical exergy loss points (CEPs) identified are the cooking-out process of the spent mushroom

  15. Optimalization of production inside logistics chain for 21st century

    Directory of Open Access Journals (Sweden)

    Drago Pupavac

    2006-12-01

    Full Text Available In today’s world numerous logistics chains exist, competing for similar jobs in different markets throughout the world. By connecting the supply and demand, i.e. production and consumption, logistics chains create national, regional and global logistics network which task is to maximise total generated value. Generated valueis defined as the difference between the price of finished product or service and the input necessary to create such products. The chain profitability is shown by the difference between the income obtained through sale of products or services and total expenditure in that chain. Accordingly, this scientific debate researches the possibilityof production optimisation within logistic chain by application of dynamic programming method with emphasis on information technologies.

  16. Interactive design of farm conversion : linking agricultural research and farmer learning for sustainable small scale horticulture production in Colombia

    NARCIS (Netherlands)

    Lee, R.A.

    2002-01-01

    Key words: interactive conversion design / vegetable production / small farms / sustainable farming / Colombia / learning processes / facilitation / agricultural research methods

  17. Quality Measurement in the Wood Products Supply Chain

    OpenAIRE

    Espinoza, Omar Alejandro

    2009-01-01

    The purpose of this research is to learn about quality measurement practices in a wood products supply chain. According to the Supply Chain Management paradigm, companies no longer compete as individual entities, but as part of complex networks of suppliers and customers, linked together by flows of materials and information. Evidence suggests that a high degree of integration between supply chain members is essential to achieve superior market and financial performance. This study investigat...

  18. Cooperation Between Suppliers and Retail Chains in Developing Systemic Products

    Directory of Open Access Journals (Sweden)

    Katarzyna Bilińska-Reformat

    2016-01-01

    Full Text Available Seeking a competitive advantage, retail chains develop systemic products. Introducing systemic products to retailers' offer requires establishment of close cooperation with their suppliers. In the paper the assumption has been made that offering systemic products makes the offer more attractive for customer. It is also reason for development of cooperation between retail chains and suppliers. Selected commercial enterprises were research objects in the study. Analyses included in the paper concern the years between 2009 and 2015. Research methods: critical analysis of the literature, results of own research method concerning cooperation between retail chains and suppliers, and the case research method.

  19. Ecophysiology of horticultural crops: an overview

    Directory of Open Access Journals (Sweden)

    Restrepo-Díaz Hermann

    2010-04-01

    Full Text Available

    Horticultural crops include a wide range of commodities, such as fruits and vegetables that are highly valuable for humanity. They are extensively grown worldwide, and their production can be described as an open and highly complex system affected by many factors, among which we can count weather, soil and cropping system, as well as the interaction between these factors. The aim of environmental physiology is to characterize the interaction between environmental stress and crop response, in order to maximize both yield quantity and quality. This review presents the most recent findings about the effects of the main abiotic environmental factors (light, temperature, and water on whole plant physiology of horticultural crops. Environmental stresses can cause morpho-anatomical, physiological and biochemical changes in crops, resulting in a strong profit reduction. A clear understanding of environmental factors and their interaction with physiological processes is extremely important for improving horticultural practices (irrigation, light management, mineral nutrition, greenhouse design, etc., optimizing photosynthetic carbon assimilation and increasing fruit productivity and crop quality. In addition, the information obtained by ecophysiological studies can be incorporated into breeding programs or agricultural zoning strategies.

  20. Horticulture. Special issue; glastuinbouw. Thema

    Energy Technology Data Exchange (ETDEWEB)

    Itard, L.C.M.; Taal, A.C. [Onderzoeksinstituut OTB, Technische Universiteit Delft, Delft (Netherlands); Mangone, G.; Luscuere, P.G. [Department of Architectural Engineering and Technology, Delft University of Technology, Delft (Netherlands); Broersma, S.; Fremouw, M.A.; Van den Dobbelsteen, A.A.J.F.; Kurvers, S.L.; Leijten, J.L. [Faculteit Bouwkunde, Technische Universiteit Delft, Delft (Netherlands); Schellen, L.; Lichtenbelt, M. [Vakgroep Humane Biologie, Onderzoeksschool Nutrim, Universiteit Maastricht, Maastricht (Netherlands); Loomans, M.G.L.C.; De Wit, M.H.; Boxem, G.; Van Schijndel, A.W.M. [Unit Building Physics and Services, Faculteit Bouwkunde, Technische Universiteit Eindhoven, Eindhoven (Netherlands); Van den Brink, A.H.T.M. [Kropman Installatietechniek, Rijswijk (Netherlands); Bosveld, H.; Nurmohamed, C. [Deerns Nederland, Rijswijk (Netherlands); Van de Waerdt, J.M.E.; Buitenhuis, J.J. [DWA installatie- en energieadvies, Bodegraven (Netherlands); Buma, W.

    2013-06-15

    In 4 articles attention is paid to several aspects with regard to energy and climate in the horticulture [Dutch] In 4 artikelen wordt aandacht geschonken aan verschillende aspecten m.b.t. energie en klimaat in de glastuinbouw:.

  1. Organized Retailing of Horticultural Commodities

    OpenAIRE

    Sinha, Piyush Kumar; Thomas, Sujo

    2012-01-01

    Owing to rapid urbanization and changing consumption patterns, more and more retailers are trying to put their best efforts to discover new avenues of success when it comes to the sales of horticultural commodities. There are several Indian companies as well as foreign companies who have been focusing all their energies to succeed in the organized retail sector of Indian horticulture commodities. The Indian retail industry is worth $470 million and organized retail stands at $26 million which...

  2. Effective sourcing strategies for perishable product supply chains

    NARCIS (Netherlands)

    Rijpkema, W.A.; Rossi, R.; Vorst, van der J.G.A.J.

    2014-01-01

    Purpose – The purpose of this paper is to assess whether an existing sourcing strategy can effectively supply products of appropriate quality with acceptable levels of product waste if applied to an international perishable product supply chain. The authors also analyse whether the effectiveness of

  3. Challenges for bio-based products in sustainable value chains

    NARCIS (Netherlands)

    Cardon, L.; Lin, J.W.; De Groote, M.; Ragaert, K.; Kopecka, J.A.; Koster, R.P.

    2011-01-01

    This work concerns studies related to strategic development of products in which bio-based plastics are or will be applied, referred to as bio-based products. The studies cover (1) current and potential benefits of bio-based products in extended value chains including activities after end-of-life of

  4. The shaping of environmental concern in product chains: analysing Danish case studies on environmental aspects in product chain relations

    DEFF Research Database (Denmark)

    Forman, Marianne; Hansen, Anne Grethe; Jørgensen, Michael Søgaard

    indirect demand for greening activities. The analysis shows the co-construction of environmental concerns and demands, companies’ environmental practices and technological developments, and their stabilisation in the supply chain. The case studies also point to how the greening of frontrunners might make...... the systems of production, consumption, knowledge and regulation are discussed. The role of boundary objects is discussed with eco-labelling as case. The role of and the impact on the product chain relations are analysed as part of these mechanisms. From the case studies, green innovations in the product...... chain, which the case company represents, are identified. Direct customer and regulatory demands, as well as indirect societal and regulatory demands are mapped, and their role for product chain greening analysed. The case studies point to the importance of customer demand, regulation and potentially...

  5. Environmental innovations in the product chain

    DEFF Research Database (Denmark)

    Remmen, Arne; Holgaard, Jette Egelund

    2004-01-01

    The article gives an overview of different positions within innovation and network theory, and highlights how enterprises within the organic dairy industry and fish processing industry have made environmental innovations related to their processes and products.......The article gives an overview of different positions within innovation and network theory, and highlights how enterprises within the organic dairy industry and fish processing industry have made environmental innovations related to their processes and products....

  6. Sustainable consumption and production in the food supply chain

    DEFF Research Database (Denmark)

    Govindan, Kannan

    2018-01-01

    Increased globalization and a growing world population have a great impact on the sustainability of supply chains, especially within the food industry. The way food is produced, processed, transported, and consumed has a great impact on whether sustainability is achieved throughout the whole food...... supply chain. Due to the complexity that persists in coordinating the members of food supply chain, food wastage has increased over the past few years. To achieve sustainable consumption and production (SCP), food industry stakeholders need to be coordinated and to have their views reflected...... in an optimized manner. However, not much research has been done concerning the influence of stakeholders and supply chain members’ coordination in the food industry's SCP context. To facilitate the theory development for SCP, in this work, a short literature review on sustainable supply chain management...

  7. Supply chain implications of sustainable design strategies for electronics products

    OpenAIRE

    De Coster, R; Bateman, RJ; Plant, AVC

    2012-01-01

    Increasing legislative and consumer pressures on manufacturers to improve sustainability necessitates that manufacturers consider the overall life cycle and not be scope restricted in creating products. Product strategies to improve sustainability have design implications as many of the decisions made during the design stage will then determine the environmental performance of the final product. Coordination across the supply chain is potentially beneficial as products with improved energy ef...

  8. Environmental innovations in the product chain

    DEFF Research Database (Denmark)

    Remmen, Arne; Holgaard, Jette Egelund

    2003-01-01

    The paper gives a brief overview of different positions within innovation and network theory, and on that basis a framework is developed and discussed in relation to environmental innovations.The paper also highlights how enterprises within two different trades in the Danish food industry have made...... environmental innovations related to their processes and products....

  9. Applying the means-end chain concept to product development

    DEFF Research Database (Denmark)

    Søndergaard, Helle Alsted

    This paper proposes that the means-end chain (MEC) approach can influence the use of market information and inter-functional communication in new product development (NPD). The central question is whether market information represented by means-end chain data can be a vehicle for inter......-functional communication. This paper describes a PhD project - that through case studies and action research in two companies - aims at investigating the effects on communication and attitudes to communication by those involved when introducing means-end chain data as market information in NPD....

  10. Economic modelling of pork production-marketing chains

    NARCIS (Netherlands)

    Ouden, den M.

    1996-01-01

    The research described in this thesis was focused on the development of economic simulation and optimization computer models to support decision making with respect to pork production- marketing chains. The models include three production stages: pig farrowing, pig fattening and pig slaughtering

  11. Value Chain Structures that Define European Cellulosic Ethanol Production

    DEFF Research Database (Denmark)

    Gregg, Jay Sterling; Bolwig, Simon; Hansen, Teis

    2017-01-01

    production plants across Europe from a global value chain (GVC) perspective. We find that most CE production plants in the EU focus largely on intellectual property and are therefore only at the pilot or demonstration scale. Crescentino, the largest CE production facility in Europe, is also more interested...... petroleum markets and higher financial risks. We argue that, to increase CE production, policies should consider value chains, promote the wider bio-economy of products and focus on economies of scope. Whereas the EU and its member states have ethanol quotas and blending targets, a more effective policy......Production of cellulosic ethanol (CE) has not yet reached the scale envisaged by the literature and industry. This study explores CE production in Europe to improve understanding of the motivations and barriers associated with this situation. To do this, we conduct a case study-based analysis of CE...

  12. Traceability: a demand of agro industrial chain for special products

    Directory of Open Access Journals (Sweden)

    José Verissimo Foggiatto Silveira

    2007-10-01

    Full Text Available The inclusion of agricultural products with different nutritional features has altered the relationship, the upstream and the downstream of enterprises that produce and commercialize them. Coordination in the Agro Industrial System is demanded, including traceability as a way to guarantee the conformity of products, attending external clients and agricultural industries that require quality certification. This quality tool enables the identification of some details in the productive chain, such as seeds, farming, harvesting, storage, transportation and industrialization of products. Thus, this essay describes the concept of traceability and provides information of special products from a cooperative from Paraná, which has controlled process in the productive chain, demanded by contractual partnerships done with enterprises that provide fertilizers and food processors. It was identified that this cooperative commercializes three products that need traceability: two special kinds of corn and the regular kind of soybean.

  13. Chosen aspects of evaluation of productive processes on the example of productive chains of gear

    OpenAIRE

    M. Roszak

    2005-01-01

    Purpose: The purpose of the study was to present an original approach to evaluation of the real productive chains, including its utilization as a benchmarking method.Design/methodology/approach: In the paper an analysis of value in the productive chains with account of activities based costs was used. The evaluation of the effectivity was made by econometric coefficients.Findings: The paper presents obtained particular results of the analysis of value in the productive chains indicating effec...

  14. Contribution of innovative technologies to new developments in horticulture

    NARCIS (Netherlands)

    Pekkeriet, Erik; Henten, Van E.J.; Campen, J.B.

    2015-01-01

    This paper reviews new developments in high-tech greenhouse horticulture. It will focus on sensors, energy solutions, covering materials, production technology and robotics. Driving forces for new technologies are identified and Dutch greenhouse crop production is used as an example. Sensors are

  15. Economic Analysis of Horticultural Enterprises in Yenagoa ...

    African Journals Online (AJOL)

    The study was on Economic analysis of horticultural enterprises in Yenagoa metropolis of Bayelsa State, Nigeria. A total of 8 horticultural enterprises were chosen through a pilot survey to form the sample size. Results show that horticultural farming is an activity for both males and females. A greater number of the ...

  16. Secondary Vocational Horticulture Programs--An Assessment.

    Science.gov (United States)

    Burnett, Michael F.; Smith, Charles W.

    1983-01-01

    The objectives of the study were to determine characteristics of secondary horticulture teachers, the structure of horticulture departments, funding sources, nature and scope of facilities, types of supervised occupational experience programs in which horticulture students participated, and curriculum characteristics of vocational horticulture…

  17. An overview on the Brazilian orange juice production chain

    OpenAIRE

    Renato Marcio dos Santos; Irenilza de Alencar Nääs; Mario Mollo Neto; Oduvaldo Vendrametto

    2013-01-01

    Brazil is the world's largest producer of oranges and uses more than 70% of the harvested fruits in the production of juices. The amount of processed orange is growing about 10% per year, confirming the trend of the Brazilian citrus for juice production. This research aimed to investigate the Brazilian orange juice production chain from 2005 to 2009. Data from the amount of frozen juice produced and exported, international price of orange juice, and intermediate transactions were assessed in ...

  18. The changing role of ornamental horticulture in alien plant invasions.

    Science.gov (United States)

    van Kleunen, Mark; Essl, Franz; Pergl, Jan; Brundu, Giuseppe; Carboni, Marta; Dullinger, Stefan; Early, Regan; González-Moreno, Pablo; Groom, Quentin J; Hulme, Philip E; Kueffer, Christoph; Kühn, Ingolf; Máguas, Cristina; Maurel, Noëlie; Novoa, Ana; Parepa, Madalin; Pyšek, Petr; Seebens, Hanno; Tanner, Rob; Touza, Julia; Verbrugge, Laura; Weber, Ewald; Dawson, Wayne; Kreft, Holger; Weigelt, Patrick; Winter, Marten; Klonner, Günther; Talluto, Matthew V; Dehnen-Schmutz, Katharina

    2018-03-05

    The number of alien plants escaping from cultivation into native ecosystems is increasing steadily. We provide an overview of the historical, contemporary and potential future roles of ornamental horticulture in plant invasions. We show that currently at least 75% and 93% of the global naturalised alien flora is grown in domestic and botanical gardens, respectively. Species grown in gardens also have a larger naturalised range than those that are not. After the Middle Ages, particularly in the 18th and 19th centuries, a global trade network in plants emerged. Since then, cultivated alien species also started to appear in the wild more frequently than non-cultivated aliens globally, particularly during the 19th century. Horticulture still plays a prominent role in current plant introduction, and the monetary value of live-plant imports in different parts of the world is steadily increasing. Historically, botanical gardens - an important component of horticulture - played a major role in displaying, cultivating and distributing new plant discoveries. While the role of botanical gardens in the horticultural supply chain has declined, they are still a significant link, with one-third of institutions involved in retail-plant sales and horticultural research. However, botanical gardens have also become more dependent on commercial nurseries as plant sources, particularly in North America. Plants selected for ornamental purposes are not a random selection of the global flora, and some of the plant characteristics promoted through horticulture, such as fast growth, also promote invasion. Efforts to breed non-invasive plant cultivars are still rare. Socio-economical, technological, and environmental changes will lead to novel patterns of plant introductions and invasion opportunities for the species that are already cultivated. We describe the role that horticulture could play in mediating these changes. We identify current research challenges, and call for more

  19. Energy Savings Potential of SSL in Horticultural Applications

    Energy Technology Data Exchange (ETDEWEB)

    Stober, Kelsey [Navigant Consulting, Inc., Washington DC (United States); Lee, Kyung [Navigant Consulting, Inc., Washington DC (United States); Yamada, Mary [Navigant Consulting, Inc., Washington DC (United States); Pattison, Morgan [Solid State Lighting Services, Inc. (SSLS), Phoenix, AZ (United States)

    2017-12-29

    Report that presents the findings for horticultural lighting applications where light-emitting diode (LED) products are now competing with traditional light sources. The three main categories of indoor horticulture were investigated: supplemented greenhouses, which use electric lighting to extend the hours of daylight, supplement low levels of sunlight on cloudy days, or disrupt periods of darkness to alter plant growth; non-stacked indoor farms, where plants are grown in a single layer on the floor under ceiling-mounted lighting; and vertical farms, where plants are stacked along vertical shelving to maximize grow space, and the lighting is typically mounted within the shelving units.

  20. MRSA CC398 in the pig production chain

    NARCIS (Netherlands)

    Broens, E.M.; Graat, E.A.M.; Wolf, van der P.J.; Giessen, van de A.W.; Duijkeren, van E.; Wagenaar, J.A.; Nes, van A.; Mevius, D.J.; Jong, de M.C.M.

    2011-01-01

    In 2005, a distinct clone of methicillin resistant Staphylococcus aureus (MRSA CC398) was found in pigs and people in contact with pigs. The structure of the pig production chain in high technology pig husbandry enables pathogens to spread during animal trading, with an increasing prevalence in

  1. The Milk and Milk Products Value Chain in Ethiopia

    NARCIS (Netherlands)

    S. Drost (Sarah); J.C.A.C. van Wijk (Jeroen)

    2011-01-01

    textabstractThis report investigates the dynamics of a multi-stakeholder platform (named: Coordination Group, or CG) for stakeholders of the milk and milk products value chains in Ethiopia. The CG was initiated by the Dutch development organisation SNV in 2005 as part of a broader programme to

  2. In Chains? Automotive Suppliers and Their Product Development Activities

    NARCIS (Netherlands)

    F. von Corswant; J.Y.F. Wynstra (Finn); M. Wetzels (Alex)

    2003-01-01

    textabstractA conceptual framework is developed and tested in which supplier downstream position in the supply chain, supplier innovation strategy and customer development commitment are seen as the antecedents of supplier product development activity. Using partial least squares (PLS), we analyze

  3. Enhancement of Short Chain Fatty Acid Production from Millet Fibres ...

    African Journals Online (AJOL)

    Pharmacotherapy Group, Faculty of Pharmacy, University of Benin, Benin City, 300001 Nigeria. ... Methods: The effect of millet dietary fibre fermentation on production of short chain fatty ... fildes PYF enrichment solution was used as the .... where Pa is the peak area of SCFA, Ps is the ..... enzymatic- gravimetric method.

  4. Towards integrated urban and horticultural planning in Hanoi and Nanjing

    NARCIS (Netherlands)

    Berg, van den L.; Xiaoping, S.; Kamphuis, B.M.

    2006-01-01

    In an international and interdisciplinary research project, partly funded by the European Union, the possibilities were explored of having specialized horticultural production around East Asian cities benefit from urban growth. Anywhere in the world, farmers around cities have to cope with two

  5. Wicked problems: a value chain approach from Vietnam's dairy product.

    Science.gov (United States)

    Khoi, Nguyen Viet

    2013-12-01

    In the past few years, dairy industry has become one of the fastest growing sectors in the packaged food industry of Vietnam. However, the value-added creation among different activities in the value chain of Vietnam dairy sector is distributed unequally. In the production activities, the dairy farmers gain low value-added rate due to high input cost. Whereas the processing activities, which managed by big companies, generates high profitability and Vietnamese consumers seem to have few choices due to the lack of dairy companies in the market. These wicked problems caused an unsustainable development to the dairy value chain of Vietnam. This paper, therefore, will map and analyze the value chain of the dairy industry in Vietnam. It will also assess the value created in each activity in order to imply solutions for a sustainable development of Vietnam's dairy industry. M10, M11.

  6. Value Chain Structures that Define European Cellulosic Ethanol Production

    Directory of Open Access Journals (Sweden)

    Jay Sterling Gregg

    2017-01-01

    Full Text Available Production of cellulosic ethanol (CE has not yet reached the scale envisaged by the literature and industry. This study explores CE production in Europe to improve understanding of the motivations and barriers associated with this situation. To do this, we conduct a case study-based analysis of CE production plants across Europe from a global value chain (GVC perspective. We find that most CE production plants in the EU focus largely on intellectual property and are therefore only at the pilot or demonstration scale. Crescentino, the largest CE production facility in Europe, is also more interested in technology licensing than producing ethanol. Demonstration-scale plants tend to have a larger variety of feedstocks, whereas forestry-based plants have more diversity of outputs. As scale increases, the diversity of feedstocks and outputs diminishes, and firms struggle with feedstock provisioning, global petroleum markets and higher financial risks. We argue that, to increase CE production, policies should consider value chains, promote the wider bio-economy of products and focus on economies of scope. Whereas the EU and its member states have ethanol quotas and blending targets, a more effective policy would be to seek to reduce the risks involved in financing capital projects, secure feedstock provisioning and support a diversity of end products.

  7. Modes of environmental management in transnational product chains

    DEFF Research Database (Denmark)

    Jørgensen, Michael Søgaard; Jørgensen, Ulrik; Hendriksen, Kåre

    2007-01-01

    opportunities by being present in the country where the sourcing takes place. The paper discusses different modes of environmental management in such transnational product chains based on a number of cases, and explores the links to the business strategy of the companies and national and international......Many companies in industrialised countries are outsourcing production or sourcing materials and products in countries with lower environmental protection than the companies’ countries of origin. The background is access to special materials and/or lower costs, but some times also the market...

  8. Workload composition of the organic horticulture.

    Science.gov (United States)

    Abrahão, R F; Ribeiro, I A V; Tereso, M J A

    2012-01-01

    This project aimed the characterization of the physical workload of the organic horticulture by determining the frequency of exposure of operators to some activity categories. To do this, an adaptation of the PATH method (Posture, Activities, Tools and Handling) was done to be used in the context of agriculture work. The approach included an evaluation of physical effort demanded to perform the tasks in the work systems from an systematic sampling of work situations from a synchronized monitoring of the heart rate; a characterization of posture repertoire adopted by workers by adapting the OWAS method; an identification of pain body areas using the Corlett diagram; and a subjective evaluation of perceived effort using the RPE Borg scale. The results of the individual assessments were cross correlated and explained from an observation of the work activity. Postural demands were more significant than cardiovascular demands for the studied tasks, and correlated positively with the expressions of bodily discomfort. It is expected that, besides the knowledge obtained of the physical effort demanded by organic horticulture, this project will be useful for the development of new technologies directed to minimize the difficulties of the human work and to raise the work productivity.

  9. Current developments of high-tech robotic and mechatronic systems in horticulture and challenges for the future

    NARCIS (Netherlands)

    Pekkeriet, E.J.; Henten, van E.J.

    2011-01-01

    This paper reviews the current developments of high-tech robotic and mechatronic systems in horticulture and future perspectives. Driving forces for mechanization are identified. Dutch greenhouse crop production is used as an example. In greenhouse horticulture the production steps and control that

  10. Firm Productivity, Organizational Choice and Global Value Chain

    OpenAIRE

    Anna Giunta; Domenico Scalera; Francesco Trivieri; Jeffrey B. Nugent; Mariarosaria Agostino

    2011-01-01

    Based upon insights of the global value chain literature, the aim of this paper is to investigate the impact of being a supplier firm on labour productivity. The country of analysis is Italy, historically characterized by a very strong division of labour among firms. We make use of a unique database, which collects information on several organizational, structural and performance variables of a representative sample of more than 3000 Italian manufacturing firms, spanning the period 1998-2006....

  11. Supply chain management in industrial production. A retrospective view

    OpenAIRE

    Stocchetti, Andrea; Scattola, Elena

    2011-01-01

    The article presents a retrospective review on key-issues about how the management discipline evolved up to the current view about supply-chain management (SCM) in industrial production. Specifically, the article resumes: a) the reasons that led to the transition from the traditional procurement policies to the SCM approach, b) the variables involved in the process of defining SCM relations and c) the key managerial principles underlying SCM policies and strategies. In the manufacturing in...

  12. Sustainable Palm Oil Production For Bioenergy Supply Chain

    OpenAIRE

    Ng, Wai Kiat

    2009-01-01

    A bioenergy supply chain is formed by many parts which from the raw material, biomass feedstock until the distribution and utilisation. The upstream activity is always managed in a sustainable way in order to be capable enough to support the downstream activity. In this dissertation, the sustainable production of palm oil is focused and researched through problem identification and solving by using the operation management perspective and practices. At first, the global biomass industry is st...

  13. Product Chain Action Plan tomato production in Kenya and Tanzania

    NARCIS (Netherlands)

    Visser, de C.L.M.

    2007-01-01

    With the importance of the field vegetable sector for Africa in mind and the constraints attached to that sector, the AfriVeg project (“Development of commercial field vegetable production, distribution and marketing for the East African market”) was developed by Wageningen UR to contribute to

  14. Stackelberg Game for Product Renewal in Supply Chain

    Directory of Open Access Journals (Sweden)

    Yong Luo

    2013-01-01

    Full Text Available The paper studied the process of product renewal in a supply chain, which is composed of one manufacturer and one retailer. There are original product and renewal product in the supply chain. A market share shift model for renewal product was firstly built on a increment function and a shift function. Based on the model, the decision-making plane consisting of two variables was divided into four areas. Since the process of product renewal was divided into two stages, Stackelberg-Nash game model and Stackelberg-merger game model could be built to describe this process. The optimal solutions of product pricing strategy of two games were obtained. The relationships between renewal rate, cost, pricing strategy, and profits were got by numerical simulation. Some insights were obtained from this paper. Higher renewal rate will make participants’ profits and total profit increase at the same margin cost. What is more important, the way of the optimal decision making of the SC was that RP comes onto the market with a great price differential between OP and RP.

  15. Greenhouse gas emissions in milk and dairy product chains

    DEFF Research Database (Denmark)

    Flysjö, Anna Maria

    Reducing greenhouse gas emissions from dairy products is one important step towards a more sustainable dairy sector. To ensure effective mitigation, reliable assessment methods are required. The present PhD thesis focuses on some of the most critical methodological aspects influencing the carbon ...... throughout the value chain – from cow to consumer.......Reducing greenhouse gas emissions from dairy products is one important step towards a more sustainable dairy sector. To ensure effective mitigation, reliable assessment methods are required. The present PhD thesis focuses on some of the most critical methodological aspects influencing the carbon...... footprint (CF) of milk and dairy products, namely; estimating CH4 and N2O emissions; accounting for land use change; co-product handling; and defining the functional unit. In addition, the CF is calculated for different types of dairy products, and suggestions on various mitigation measures are presented...

  16. Green chemistry in protected horticulture: the use of peroxyacetic acid as a sustainable strategy.

    Science.gov (United States)

    Carrasco, Gilda; Urrestarazu, Miguel

    2010-05-03

    Global reduction of chemical deposition into the environment is necessary. In protected horticulture, different strategies with biodegradable products are used to control pathogens. This review presents the available tools, especially for the management of protected horticultural species, including vegetables and ornamental plants. An analysis of the potential for degradable products that control pathogens and also encourage other productive factors, such as oxygen in the root system, is presented. Biosecurity in fertigation management of protected horticulture is conducted by using peroxyacetic acid mixtures that serve three basic principles: first, the manufacture of these products does not involve polluting processes; second, they have the same function as other chemicals, and third, after use and management there is no toxic residue left in the environment. The sustainability of protected horticulture depends on the development and introduction of technologies for implementation in the field.

  17. Green Chemistry in Protected Horticulture: The Use of Peroxyacetic Acid as a Sustainable Strategy

    Directory of Open Access Journals (Sweden)

    Gilda Carrasco

    2010-05-01

    Full Text Available Global reduction of chemical deposition into the environment is necessary. In protected horticulture, different strategies with biodegradable products are used to control pathogens. This review presents the available tools, especially for the management of protected horticultural species, including vegetables and ornamental plants. An analysis of the potential for degradable products that control pathogens and also encourage other productive factors, such as oxygen in the root system, is presented. Biosecurity in fertigation management of protected horticulture is conducted by using peroxyacetic acid mixtures that serve three basic principles: first, the manufacture of these products does not involve polluting processes; second, they have the same function as other chemicals, and third, after use and management there is no toxic residue left in the environment. The sustainability of protected horticulture depends on the development and introduction of technologies for implementation in the field.

  18. Green Chemistry in Protected Horticulture: The Use of Peroxyacetic Acid as a Sustainable Strategy

    Science.gov (United States)

    Carrasco, Gilda; Urrestarazu, Miguel

    2010-01-01

    Global reduction of chemical deposition into the environment is necessary. In protected horticulture, different strategies with biodegradable products are used to control pathogens. This review presents the available tools, especially for the management of protected horticultural species, including vegetables and ornamental plants. An analysis of the potential for degradable products that control pathogens and also encourage other productive factors, such as oxygen in the root system, is presented. Biosecurity in fertigation management of protected horticulture is conducted by using peroxyacetic acid mixtures that serve three basic principles: first, the manufacture of these products does not involve polluting processes; second, they have the same function as other chemicals, and third, after use and management there is no toxic residue left in the environment. The sustainability of protected horticulture depends on the development and introduction of technologies for implementation in the field. PMID:20559497

  19. An evolutionary sensor approach for self-organizing production chains

    Science.gov (United States)

    Mocan, M.; Gillich, E. V.; Mituletu, I. C.; Korka, Z. I.

    2018-01-01

    Industry 4.0 is the actual great step in industrial progress. Convergence of industrial equipment with the power of advanced computing and analysis, low-cost sensing, and new connecting technologies are presumed to bring unexpected advancements in automation, flexibility, and efficiency. In this context, sensors ensure information regarding three essential areas: the number of processed elements, the quality of production and the condition of tools and equipment. To obtain this valuable information, the data resulted from a sensor has to be firstly processed and afterward used by the different stakeholders. If machines are linked together, this information can be employed to organize the production chain with few or without human intervention. We describe here the implementation of a sensor in a milling machine that is part of a simple production chain, capable of providing information regarding the number of manufactured pieces. It is used by the other machines in the production chain, in order to define the type and number of pieces to be manufactured by them and/or to set optimal parameters for their working regime. Secondly, the information achieved by monitoring the machine and manufactured piece dynamic behavior is used to evaluate the product quality. This information is used to warn about the need of maintenance, being transmitted to the specialized department. It is also transmitted to the central unit, in order to reorganize the production by involving other machines or by reconsidering the manufacturing regime of the existing machines. A special attention is drawn on analyzing and classifying the signals acquired via optical sensor from simulated processes.

  20. Brazilian chicken meat production chain:a 10-year overview

    Directory of Open Access Journals (Sweden)

    IA Nääs

    2015-03-01

    Full Text Available Brazil is the world's largest broiler meat exporter. Health control, knowledge and technology, as well as the natural aspects of the country are pointed out as the keys for the success of that product in the market. Brazilian broiler production grew significantly in the last decade; it creates jobs and has a significant social role in Brazilian economy. This study aimed at evaluating the Brazilian broiler meat supply chain from 2000 to 2010 using the social network analysis (SNA. Data from governmental and private sources were organized and analyzed. The focus of this study was the broiler production supply chain segment involving the hatchery, the broiler farm, the feed mill, the processing plant, and the government. The inputs considered were one-day-old chicks, pullet, feedstuff, and the infrastructure; and the outputs were broiler meat and taxes paid. The software UCINET was applied for calculating the structural attributes and indicators of the network. Results showed a relatively disorganized network in 2000 with the strongest tie between the farmer and the processing plant. The structural organization of the network improved until 2010. The density of the ties in the broiler meat production network increased steadily from 2000 to 2010 within a vertical cohesive supply chain structure. The success of Brazilian broiler meat production is attributed to the abundance of land, fertile soil, favorable climate, and the effort and investments in research and development by innovative companies in the last few years. The results of the present study showed that Brazilian broiler production evolved positively in the last ten years, and it was weakly influenced by international challenges.

  1. Supply chains of forest chip production in Finland

    Energy Technology Data Exchange (ETDEWEB)

    Kaerhae, Kalle (Metsaeteho Oy, Helsinki (Finland)), e-mail: kalle.karha@metsateho.fi

    2010-07-15

    The Metsaeteho study investigated how logging residue chips, stump wood chips, and chips from small sized thinning wood and large-sized (rotten) roundwood used by heating and power plants were produced in Finland in 2008. Almost all the major forest chip suppliers in Finland were involved in the study. The total volume of forest chips supplied in 2008 by these suppliers was 6.5 TWh. The study was implemented by conducting an e-mail questionnaire survey and telephone interviews. Research data was collected in March-May 2009. The majority of the logging residue chips and chips from small-sized thinning wood were produced using the roadside chipping supply chain in Finland in 2008. The chipping at plant supply chain was also significant in the production of logging residue chips. 70% of all stump wood chips consumed were comminuted at the plant and 29% at terminals. The role of the terminal chipping supply chain was also significant in the production of chips from logging residues and small-sized wood chips. When producing chips from large-sized (rotten) roundwood, nearly a half of chips were comminuted at plants and more than 40% at terminals

  2. Supply chains of forest chip production in Finland

    Energy Technology Data Exchange (ETDEWEB)

    Kaerhae, K. (Metsaeteho Oy, Helsinki (Finland)), Email: kalle.karha@metsateho.fi

    2009-07-01

    The Metsaeteho study investigated how logging residue chips. stump wood chips, and chips from small-sized thinning wood and large-sized (rotten) roundwood used by heating and power plants were produced in Finland in 2008. Almost all the major forest chip suppliers in Finland were involved in the study. The total volume of forest chips supplied in 2008 by these suppliers was 6,5 TWh. The study was implemented by conducting an e-mail questionnaire survey and telephone interviews. Research data was collected in March-May 2009. The majority of the logging residue chips and chips from small-sized thinning wood were produced using the roadside chipping supply chain in Finland in 2008. The chipping at plant supply chain was also significant in the production of logging residue chips. 70% of all stump wood chips consumed were comminuted at the plant and 29% at terminals. The role of the terminal chipping supply chain was also significant in the production of chips from logging residues and small-sized wood chips. When producing chips from large-sized (rotten) roundwood, nearly a half of chips were comminuted at plants and more than 40 % at terminals. (orig.)

  3. Optimal matrix product states for the Heisenberg spin chain

    International Nuclear Information System (INIS)

    Latorre, Jose I; Pico, Vicent

    2009-01-01

    We present some exact results for the optimal matrix product state (MPS) approximation to the ground state of the infinite isotropic Heisenberg spin-1/2 chain. Our approach is based on the systematic use of Schmidt decompositions to reduce the problem of approximating for the ground state of a spin chain to an analytical minimization. This allows one to show that results of standard simulations, e.g. density matrix renormalization group and infinite time evolving block decimation, do correspond to the result obtained by this minimization strategy and, thus, both methods deliver optimal MPS with the same energy but, otherwise, different properties. We also find that translational and rotational symmetries cannot be maintained simultaneously by the MPS ansatz of minimum energy and present explicit constructions for each case. Furthermore, we analyze symmetry restoration and quantify it to uncover new scaling relations. The method we propose can be extended to any translational invariant Hamiltonian

  4. Environmental Management in Danish transnational textile product chains

    DEFF Research Database (Denmark)

    Jørgensen, Michael Søgaard; Jørgensen, Ulrik; Hendriksen, Kåre

    2010-01-01

    on capacity building at the suppliers in developing countries, while other companies seem to focus the complex activities at domestic suppliers. Two new facilitating actors in environmental management in product chains were identified. Research limitations and implications The focus on one sector in one......Purpose The purpose is to analyse environmental responsibility of companies from industrialized countries when they source materials and products in countries with less environmental protection. Methodology The article is a study of corporate environmental management in the Danish textile...... have a practice without environmental initiatives. Dominating types of initiatives are cleaner technology, environmental management systems and cleaner products. Driving forces are governmental regulation, customer demands, market expectations and protection of corporate brands. Some companies focus...

  5. An overview on the Brazilian orange juice production chain

    Directory of Open Access Journals (Sweden)

    Renato Marcio dos Santos

    2013-03-01

    Full Text Available Brazil is the world's largest producer of oranges and uses more than 70% of the harvested fruits in the production of juices. The amount of processed orange is growing about 10% per year, confirming the trend of the Brazilian citrus for juice production. This research aimed to investigate the Brazilian orange juice production chain from 2005 to 2009. Data from the amount of frozen juice produced and exported, international price of orange juice, and intermediate transactions were assessed in order to make possible selection of all interveners involved in the chain. The study using the Social Network Analysis (SNA showed that the densest relationships in the network are from exporters to importers and from orange growers to the orange processing industry. No difference was found in the values of the network geodesic distance or the clustering coefficients from 2005 to 2009. The degree of centrality increased steadily throughout the years indicating that the processing industry attempts to minimize the risks by centralizing the actions. A decrease in export of orange juice from 2007 (2.07 10(6 t to 2008 (2.05 10(6 t was found, probably due to the world's financial crisis with recovery in 2009. Since 2004, there has been an increase of nearly 10% per year in the market preference of concentrate juice (OFCJ when compared to the "not from concentrated" juice (NFC. Nowadays the NFC market represents nearly 50% of all Brazilian export which impacted in the logistic distribution and transportation issues.

  6. Significant enhancement by biochar of caproate production via chain elongation.

    Science.gov (United States)

    Liu, Yuhao; He, Pinjing; Shao, Liming; Zhang, Hua; Lü, Fan

    2017-08-01

    In this study, biochar was introduced into a chain elongation system to enhance the bioproduction of caproate and caprylate. The concentration of caproate increased to 21.1 g/L upon the addition of biochar, which is the highest level of caproate reported for such a system to date when ethanol was used as electron donor. The addition of biochar created a tougher system with more stable microorganism community structure for chain elongation, in which no obvious inhibition by products or substrates was observed, moreover, the lag phase was reduced 2.3-fold compared to the system without biochar. These reinforcement effect of biochar are attributed to the enhanced conductivity due to the significant enrichment of functional microorganisms via the microbial network surrounding smaller biochar particles, and via the adsorption on the rough surfaces or pores of larger particles, which facilitated electron transfer. Higher amounts of extracellular polymer substances and higher conductivity induced by biochar could contribute to the reinforcement effect in chain elongation. Copyright © 2017 Elsevier Ltd. All rights reserved.

  7. Crossing the chasm in Dutch greenhouse horticulture

    NARCIS (Netherlands)

    Buurma, J.S.; Smit, P.X.

    2016-01-01

    Dutch greenhouse horticulture has an innovation and development programme called 'Kas als Energiebron' (Greenhouse as Energy Producer). The objective of this programme is reducing the carbon footprint and improving the energy efficiency of greenhouse horticulture, and developing a climate neutral

  8. Horticulture Therapy Activities for Exceptional Students.

    Science.gov (United States)

    Airhart, Douglas L.; And Others

    1988-01-01

    The Tennessee Technological University's Program of Special Education sponsors a "Super Saturday" of enrichment activities for gifted and talented students as well as students with learning disabilities. A session on horticulture was planned and arranged by students in a class on horticultural therapy who designed learning activities of…

  9. Fission-product burnup chain model for research reactor application

    Energy Technology Data Exchange (ETDEWEB)

    Kim, Jung Do; Gil, Choong Sup; Lee, Jong Tai [Korea Atomic Energy Research Inst., Daeduk (Republic of Korea)

    1990-12-01

    A new fission-product burnup chain model was developed for use in research reactor analysis capable of predicting the burnup-dependent reactivity with high precision over a wide range of burnup. The new model consists of 63 nuclides treated explicitly and one fissile-independent pseudo-element. The effective absorption cross sections for the preudo-element and the preudo-element yield of actinide nuclides were evaluated in the this report. The model is capable of predicting the high burnup behavior of low-enriched uranium-fueled research reactors.(Author).

  10. The impact of new product introduction on supply chain ability to ...

    African Journals Online (AJOL)

    Supply chain managers should redesign their supply chains in response to the introduction of a new product. In particular, to reach performance targets, they should align the supply chain to the new product features. The objective of this paper is to highlight the negative effects of mis-alignment between product features and ...

  11. 76 FR 41525 - Hewlett Packard Global Parts Supply Chain, Global Product Life Cycles Management Unit Including...

    Science.gov (United States)

    2011-07-14

    ... Parts Supply Chain, Global Product Life Cycles Management Unit Including Teleworkers Reporting to... workers of Hewlett Packard, Global Parts Supply Chain, Global Product Life Cycles Management Unit...). Since eligible workers of Hewlett Packard, Global Parts Supply Chain, Global Product Life Cycles...

  12. Eco-efficiency in the production chain of Dutch semi-hard cheese

    NARCIS (Netherlands)

    Middelaar, van C.E.; Berentsen, P.B.M.; Dolman, M.A.; Boer, de I.J.M.

    2011-01-01

    To achieve a sustainable cheese production chain, not only its ecological impact must be minimized, but economic value must be added along the chain also. The objectives of this study were to gain insight into ecological hotspots of the cheese chain, and to judge the ecological impact of chain

  13. Process Reengineering of Cold Chain Logistics of Agricultural Products Based on Low-carbon Economy

    OpenAIRE

    Guo, Hong-xia; Shao, Ming

    2012-01-01

    Through the process analysis of cold chain logistics of agricultural products, we find that cold chain logistics of agricultural products contradict the development model of low-carbon economy to some extent. We apply the development idea of low-carbon economy, introduce the third-party logistics companies, establish distribution center of cold chain logistics of agricultural products, and strengthen information sharing, to reengineer the process of cold chain logistics of agricultural produc...

  14. O2O - Based Agricultural Products Supply Chain Process Integration Optimization Based on Internet +

    OpenAIRE

    Li Huijuan

    2017-01-01

    Traditional wholesale and retail, electricity supplier of agricultural products supply chain have many difficulties. The O2O supply chain of agricultural products of “Internet+”, committed to the integration of online and offline advantage process, has become the main direction of the agricultural products supply chain transformation. Practice operation results show that O2O supply chain can effectively play the advantages of online and offline process integration, but its further development...

  15. Horticulture

    Science.gov (United States)

    Murdock, Ashleigh Barbee, Ed.

    2011-01-01

    Secondary vocational-technical education programs in Mississippi are faced with many challenges resulting from sweeping educational reforms at the national and state levels. Schools and teachers are increasingly being held accountable for providing true learning activities to every student in the classroom. This accountability is measured through…

  16. [Sugar Chain Construction of Functional Natural Products Using Plant Glucosyltransferases].

    Science.gov (United States)

    Mizukami, Hajime

    2015-01-01

    Plant secondary product glycosyltransferases belong to family 1 of the glycosyltransferase superfamily and mediate the transfer of a glycosyl residue from activated nucleotide sugars to lipophilic small molecules, thus affecting the solubility, stability and pharmacological activities of the sugar-accepting compounds. The biotechnological application of plant glycosyltransferases in glycoside synthesis has attracted attention because enzymatic glycosylation offers several advantages over chemical methods, including (1) avoiding the use of harsh conditions and toxic catalysts, (2) providing strict control of regio-and stereo-selectivity and (3) high efficiency. This review describes the in vivo and in vitro glycosylation of natural organic compounds using glycosyltransferases, focusing on our investigation of enzymatic synthesis of curcumin glycosides. Our current efforts toward functional characterization of some glycosyltransferases involved in the biosynthesis of iridoids and crocin, as well as in the sugar chain elongation of quercetin glucosides, are described. Finally, I describe the relationship of the structure of sugar chains and the intestinal absorption which was investigated using chemoenzymatically synthesized quercetin glycosides.

  17. Dependence of the product chain-length on detergents for long-chain E-polyprenyl diphosphate synthases

    Science.gov (United States)

    Pan, Jian-Jung; Ramamoorthy, Gurusankar; Poulter, C. Dale

    2013-01-01

    Long-chain E-polyprenyl diphosphate synthases (E-PDS) catalyze repetitive addition of isopentenyl diphosphate (IPP) to the growing prenyl chain of an allylic diphosphate. The polyprenyl diphosphate products are required for the biosynthesis of ubiquinones and menaquinones required for electron transport during oxidative phosphorylation to generate ATP. In vitro, the long-chain PDSs require addition of phospholipids or detergents to the assay buffer to enhance product release and maintain efficient turnover. During preliminary assays of product chain-length with anionic, zwitterionic, and non-ionic detergents, we discovered considerable variability. Examination of a series of non-ionic PEG detergents with several long-chain E-PDSs from different organisms revealed that in vitro incubations with nonaethylene glycol monododecyl ether or Triton X-100 typically gave chain lengths that corresponded to those of the isoprenoid moieties in respiratory quinones synthesized in vivo. In contrast incubations in buffer with n-butanol, CHAPS, DMSO, n-octyl-β-glucopyranoside, or β-cyclodextrin or in buffer without detergent typically proceeded more slowly and gave a broad range of chain lengths. PMID:23802587

  18. Improving the quality of pork and pork products for the consumer : development of innovative, integrated, and sustainable food production chains of high quality pork products matching consumer demands

    NARCIS (Netherlands)

    Heimann, B.; Christensen, M.; Rosendal Rasmussen, S.; Bonneau, M.; Grunert, K.G.; Arnau, J.; Trienekens, J.H.; Oksbjerg, N.; Greef, de K.H.; Petersen, B.

    2012-01-01

    Improving the quality of pork and pork products for the consumer: development of innovative, integrated, and sustainable food production chains of high quality pork products matching consumer demands.

  19. Torrefaction of residues and by-products from sunflower chain

    Directory of Open Access Journals (Sweden)

    G. Riva

    2013-09-01

    Full Text Available The high heterogeneity of some residual biomasses makes rather difficult their energy use and standardisation is a key aspect for these fuel products. Torrefaction is an interesting process used to improve the quality of ligno-cellulosic biomasses and to achieve standardisation. In the present study torrefaction has been employed on residues and by-products deriving from sunflower production chain, in particular sunflower stalks and oil press cake. The thermal behaviour of materials has been studied at first by thermo-gravimetric analysis in order to identify torrefaction temperatures range. Different residence time and torrefaction temperatures have been employed in a bench top torrefaction reactor afterwards. Analyses of raw and torrefied materials have been carried out to assess the influence of the process. As a consequence of torrefaction, the carbon and ash contents increase while the volatilisation range is reduced making the material more stable and standardised. Mass yield, energy yield and energy densification reach values of about 60 %, 80 % and 1.33 for sunflower stalks and 64 %, 85 % and 1.33 for sunflower oil press cake respectively. As highlighted by results, torrefaction is more interesting for sunflower stalks than oil cake and husks because of the different starting characteristics. Untreated oil cake and husks already show a good high heating value and the eventual torrefaction should be mild. On the contrary for sunflower stalks the process is more useful and could be more severe.

  20. Scenarios for the milk production chain in Brazil in 2020

    Directory of Open Access Journals (Sweden)

    Renata Giovinazzo Spers

    2013-06-01

    Full Text Available Brazilian milk production has grown steadily and in 2004 the country became self-sufficient in dairy production. This article develops possible scenarios for the milk production chain in Brazil for the year 2020 in order to contribute to decisions that must be made by stakeholders. A literature review on foresight and the use of scenarios was conducted, and a scenario writing approach based on Wright and Spers (2006 was adopted, which includes the use of the Delphi method, Michael Porter's Five Competitive Forces model, Interpretative Structural Modeling (ISM (WRIGHT, 1991 and quantitative projections. This methodology provided four scenarios, with quantitative and qualitative elements: two exploratory scenarios ("milk, the new agribusiness star" and "a wasted future", a most probable scenario ("continuous but uneven growth" and a desired scenario ("competitive family agriculture". Overall, it is possible to note many market opportunities, as well as niche markets and the strengthening of cooperatives. Future prospects are also favorable to the dairy industry in general, but nearly all scenarios point to a concentration in the industrial sphere.

  1. Modeling and Optimization of Inventory-Distribution Routing Problem for Agriculture Products Supply Chain

    OpenAIRE

    Liao, Li; Li, Jianfeng; Wu, Yaohua

    2013-01-01

    Mathematical models of inventory-distribution routing problem for two-echelon agriculture products distribution network are established, which are based on two management modes, franchise chain and regular chain, one-to-many, interval periodic order, demand depending on inventory, deteriorating treatment cost of agriculture products, start-up costs of vehicles and so forth. Then, a heuristic adaptive genetic algorithm is presented for the model of franchise chain. For the regular chain model,...

  2. Investment patterns in Dutch glasshouse horticulture

    NARCIS (Netherlands)

    Goncharova, N.

    2007-01-01

    Keywords: investment, uncertainty, investment spikes, entry, exit, duration model, GMM dynamic panel data estimator, Negative Binomial model, Heckman selection model, moving window ARIMA, Principal Component analysis, horticulture

    This thesis focuses on the analysis of investment

  3. Developing evaluation scales for horticultural therapy.

    Science.gov (United States)

    Im, Eun-Ae; Park, Sin-Ae; Son, Ki-Cheol

    2018-04-01

    This study developed evaluation scales for measuring the effects of horticultural therapy in practical settings. Qualitative and quantitative research, including three preliminary studies and a main study, were conducted. In the first study, a total of 779 horticultural therapists answered an open-end questionnaire based on 58 items about elements of occupational therapy and seven factors about singularity of horticultural therapy. In the second study, 20 horticultural therapists participated in in-depth interviews. In the third study, a Delphi method was conducted with 24 horticultural therapists to build a model of assessment indexes and ensure the validity. In the final study, the reserve scales were tested by 121 horticultural therapists in their practical settings for 1045 clients, to verify their reliability and validity. Preliminary questions in the effects area of horticultural therapy were developed in the first study, and validity for the components in the second study. In the third study, an expert Delphi survey was conducted as part of content validity verification of the preliminary tool of horticultural therapy for physical, cognitive, psychological-emotional, and social areas. In the final study, the evaluation tool, which verified the construct, convergence, discriminant, and predictive validity and reliability test, was used to finalise the evaluation tool. The effects of horticultural therapy were classified as four different aspects, namely, physical, cognitive, psycho-emotional, and social, based on previous studies on the effects of horticultural therapy. 98 questions in the four aspects were selected as reserve scales. The reliability of each scale was calculated as 0.982 in physical, 0.980 in cognitive, 0.965 in psycho-emotional, and 0.972 in social aspects based on the Cronbach's test of intra-item internal consistency and half reliability of Spearman-Brown. This study was the first to demonstrate validity and reliability by simultaneously

  4. Potential of irradiation technology in horticultural crops

    International Nuclear Information System (INIS)

    Thomas, P.

    1994-01-01

    Fresh fruits and vegetables are living tissues which are subject to continuous change after harvest leading to senescence, cellular break-down and death. Post harvest losses in quality and quantity of horticultural crops result from physiological, pathological and physical processes, acting separately or in combination. Temperature management, maintenance of proper relative humidity of air, manipulation of storage temperature and exposing to ionizing radiation such as gamma rays enhance the shelf-life of horticultural crops

  5. Validation of optimization strategies using the linear structured production chains

    Science.gov (United States)

    Kusiak, Jan; Morkisz, Paweł; Oprocha, Piotr; Pietrucha, Wojciech; Sztangret, Łukasz

    2017-06-01

    Different optimization strategies applied to sequence of several stages of production chains were validated in this paper. Two benchmark problems described by ordinary differential equations (ODEs) were considered. A water tank and a passive CR-RC filter were used as the exemplary objects described by the first and the second order differential equations, respectively. Considered in the work optimization problems serve as the validators of strategies elaborated by the Authors. However, the main goal of research is selection of the best strategy for optimization of two real metallurgical processes which will be investigated in an on-going projects. The first problem will be the oxidizing roasting process of zinc sulphide concentrate where the sulphur from the input concentrate should be eliminated and the minimal concentration of sulphide sulphur in the roasted products has to be achieved. Second problem will be the lead refining process consisting of three stages: roasting to the oxide, oxide reduction to metal and the oxidizing refining. Strategies, which appear the most effective in considered benchmark problems will be candidates for optimization of the mentioned above industrial processes.

  6. Effective use of product quality information in food supply chain logistics

    OpenAIRE

    Rijpkema, W.A.

    2014-01-01

    Food supply chains have inherent characteristics, such as variability in product quality and quality decay, which put specific demands on logistics decision making. Furthermore, food supply chain organization and control has changed significantly in the past decades by factors such as scale intensification and globalization. In practice, these characteristics and developments frequently lead to supply chain problems, such as high levels of product waste, product quality problems, and high lo...

  7. Gender implications of forest product value chains in the Congo basin

    NARCIS (Netherlands)

    Ingram, V.; Schure, J.M.; Tieguhong, J.C.; Ndoye, O.; Awono, A.; Iponga, D.M.

    2014-01-01

    Activities and roles in value chains of forest products in the Congo Basin are highly gendered, varying with the product's characteristics, the segment of the chain and customary regulations and norms. High-value products are primarily male-harvested when customary rules govern tenure and access,

  8. Compatibility and efficacy of Isaria fumosorosea with horticultural oils for mitigation of the Asian Citrus Psyllid, Diaphorina citri (Hemiptera: Liviidae)

    Science.gov (United States)

    Horticultural oils are an important component of integrated management programs of several phytophagous arthropods, and pathogens affecting fruit, ornamental and vegetables in greenhouse and field production systems. Although effective against the target pest, their incompatibility with biological c...

  9. Use of natural and artificial light in horticulture - interaction of plant and technology

    NARCIS (Netherlands)

    Hemming, S.

    2011-01-01

    In intensive horticultural cultivation natural light levels often limit crop production during several periods. For an optimum plant production and product quality light intensity, spectrum and photoperiod have to be adapted to the needs of the crops at every moment. Light has to be optimised

  10. Selenium Enrichment of Horticultural Crops.

    Science.gov (United States)

    Puccinelli, Martina; Malorgio, Fernando; Pezzarossa, Beatrice

    2017-06-04

    The ability of some crops to accumulate selenium (Se) is crucial for human nutrition and health. Selenium has been identified as a cofactor of the enzyme glutathione peroxidase, which is a catalyzer in the reduction of peroxides that can damage cells and tissues, and can act as an antioxidant. Plants are the first link in the food chain, which ends with humans. Increasing the Se quantity in plant products, including leafy and fruity vegetables, and fruit crops, without exceeding the toxic threshold, is thus a good way to increase animal and human Se intake, with positive effects on long-term health. In many Se-enriched plants, most Se is in its major organic form. Given that this form is more available to humans and more efficient in increasing the selenium content than inorganic forms, the consumption of Se-enriched plants appears to be beneficial. An antioxidant effect of Se has been detected in Se-enriched vegetables and fruit crops due to an improved antioxidative status and to a reduced biosynthesis of ethylene, which is the hormone with a primary role in plant senescence and fruit ripening. This thus highlights the possible positive effect of Se in preserving a longer shelf-life and longer-lasting quality.

  11. Selenium Enrichment of Horticultural Crops

    Directory of Open Access Journals (Sweden)

    Martina Puccinelli

    2017-06-01

    Full Text Available The ability of some crops to accumulate selenium (Se is crucial for human nutrition and health. Selenium has been identified as a cofactor of the enzyme glutathione peroxidase, which is a catalyzer in the reduction of peroxides that can damage cells and tissues, and can act as an antioxidant. Plants are the first link in the food chain, which ends with humans. Increasing the Se quantity in plant products, including leafy and fruity vegetables, and fruit crops, without exceeding the toxic threshold, is thus a good way to increase animal and human Se intake, with positive effects on long-term health. In many Se-enriched plants, most Se is in its major organic form. Given that this form is more available to humans and more efficient in increasing the selenium content than inorganic forms, the consumption of Se-enriched plants appears to be beneficial. An antioxidant effect of Se has been detected in Se-enriched vegetables and fruit crops due to an improved antioxidative status and to a reduced biosynthesis of ethylene, which is the hormone with a primary role in plant senescence and fruit ripening. This thus highlights the possible positive effect of Se in preserving a longer shelf-life and longer-lasting quality.

  12. O2O - Based Agricultural Products Supply Chain Process Integration Optimization Based on Internet +

    Directory of Open Access Journals (Sweden)

    Li Huijuan

    2017-01-01

    Full Text Available Traditional wholesale and retail, electricity supplier of agricultural products supply chain have many difficulties. The O2O supply chain of agricultural products of “Internet+”, committed to the integration of online and offline advantage process, has become the main direction of the agricultural products supply chain transformation. Practice operation results show that O2O supply chain can effectively play the advantages of online and offline process integration, but its further development is still subject to the logistics, information flow of the dispersion, fracture and high cost. The integrated optimization of various regions and various enterprises and all sectors of the supply chain process is the key to optimize the process Internet plus era of agricultural products supply chain.

  13. Energy savings in the production chains of Tronox

    Energy Technology Data Exchange (ETDEWEB)

    De Buck, A.; Croezen, H.; Afman, M.; Van Lieshout, M.

    2012-09-15

    For Tronox, a titanium dioxide producer at the Port of Rotterdam, CE Delft has conducted a study on the scope for improved energy efficiency and CO2 emission cuts. Because the company has already implemented numerous on-site efficiency improvements, the emphasis was now on higher-quality uses of waste streams. The scope for using biomass as a raw material was also investigated. The study was carried out in the framework of the 'MEE agreement', a voluntary agreement on energy efficiency in the energy-intensive industry, with financial support from NL Agency. Five options were elaborated in the project: (1) supply of waste heat to the Rotterdam heat grid; (2) supply of CO2 as a resource for greenhouse horticulture; (3) marketing of HCl from a wastewater stream; (4) use of a slurry waste stream as a raw material for road construction; (5) use of bio-coke as a substitute for petroleum coke. The options were analysed in terms of technological feasibility, costs/benefits and impact on CO2 emissions. Overall, the options lead to a surprisingly large reduction in the company's CO2 footprint: around 25%. Tronox will be using the results to elaborate and plan follow-up action. Prompted by this study, VNCI and NL Agency have also included the issue of bio-coke in the so-called Roadmap for the Chemical Industry and commissioned a study to examine the potential for using bio-coke throughout the Dutch chemical sector.

  14. The Impact of Supply Chain Cost on the Price of the Final Product

    Directory of Open Access Journals (Sweden)

    Indrė Lapinskaitė

    2014-06-01

    Full Text Available Nowadays, as consumption and production are growing enormously fast, companies are seeking for costs reduction aimed at ensuring competitiveness. In manufacturing companies, supply chain expenses play a colossal role in the cost of the final product. This paper focuses on the main processes in the logistics chain and their components. The authors analyse the relationship between the sup- ply chain expenses and the price of the final product, the classification of logistics chain costs and their minimization as an assumption for the competitiveness of the final price.

  15. The value of supply chain coordination under moral hazard: A case study of the consumer product supply chain

    Science.gov (United States)

    Lee, Yumi; Song, Sang Hwa

    2018-01-01

    In this paper, we examine a real-world case related to the consumer product supply chain to analyze the value of supply chain coordination under the condition of moral hazard. Because of the characteristics of a buyback contract scheme employed in the supply chain, the supplier company’s sales department encourages retailers to order more inventory to meet their sales target, whereas retailers pay less attention to their inventory level and leftovers at the end of the season. This condition induces moral hazard problems in the operation of the supply chain, as suppliers suffer from huge returns of leftover inventory. This, in turn, is related to the obsolescence of returned inventory, even with penalty terms in the contract for the return of any leftovers. In this study, we show under the current buyback-based supply chain operation, the inventory levels of both the supplier and retailers exceed customer demand and develop vendor-managed inventory (VMI) system with base stock policy to remove any mismatch of supply and demand. A comparison of both systems shows that through the proper coordination of supply chain operations, both suppliers and retailers can gain additional benefits while providing proper services to end customers. PMID:29547625

  16. The value of supply chain coordination under moral hazard: A case study of the consumer product supply chain.

    Science.gov (United States)

    Lee, Yumi; Song, Sang Hwa; Cheong, Taesu

    2018-01-01

    In this paper, we examine a real-world case related to the consumer product supply chain to analyze the value of supply chain coordination under the condition of moral hazard. Because of the characteristics of a buyback contract scheme employed in the supply chain, the supplier company's sales department encourages retailers to order more inventory to meet their sales target, whereas retailers pay less attention to their inventory level and leftovers at the end of the season. This condition induces moral hazard problems in the operation of the supply chain, as suppliers suffer from huge returns of leftover inventory. This, in turn, is related to the obsolescence of returned inventory, even with penalty terms in the contract for the return of any leftovers. In this study, we show under the current buyback-based supply chain operation, the inventory levels of both the supplier and retailers exceed customer demand and develop vendor-managed inventory (VMI) system with base stock policy to remove any mismatch of supply and demand. A comparison of both systems shows that through the proper coordination of supply chain operations, both suppliers and retailers can gain additional benefits while providing proper services to end customers.

  17. Production of a phage-displayed single chain variable fragment ...

    African Journals Online (AJOL)

    Abstract. Purpose: To develop specific single chain variable fragments (scFv) against ... libraries. The binding ability of the selected scFv antibody fragments against the IBDV particles was ..... Hermelink H, Koscielniak E. A human recombinant.

  18. The roles of productivity and ecosystem size in determining food chain length in tropical terrestrial ecosystems.

    Science.gov (United States)

    Young, Hillary S; McCauley, Douglas J; Dunbar, Robert B; Hutson, Michael S; Ter-Kuile, Ana Miller; Dirzo, Rodolfo

    2013-03-01

    Many different drivers, including productivity, ecosystem size, and disturbance, have been considered to explain natural variation in the length of food chains. Much remains unknown about the role of these various drivers in determining food chain length, and particularly about the mechanisms by which they may operate in terrestrial ecosystems, which have quite different ecological constraints than aquatic environments, where most food chain length studies have been thus far conducted. In this study, we tested the relative importance of ecosystem size and productivity in influencing food chain length in a terrestrial setting. We determined that (1) there is no effect of ecosystem size or productive space on food chain length; (2) rather, food chain length increases strongly and linearly with productivity; and (3) the observed changes in food chain length are likely achieved through a combination of changes in predator size, predator behavior, and consumer diversity along gradients in productivity. These results lend new insight into the mechanisms by which productivity can drive changes in food chain length, point to potential for systematic differences in the drivers of food web structure between terrestrial and aquatic systems, and challenge us to consider how ecological context may control the drivers that shape food chain length.

  19. Observing new product impacts on sectors value chains : The case of a French electronic SME

    NARCIS (Netherlands)

    Marche, B.; Boly, V.; Ortt, J.R.

    2016-01-01

    As a new technology impacts both the company itself and its ecosystem, the aim of this study is to visualize the influence of SME's new products on its supply chain. We adopted a case study approach to explore how products can affect the structure of a supply chain. Using data about the

  20. Effects of climate change on food safety hazards in the dairy production chain

    NARCIS (Netherlands)

    Spiegel, van der M.; Fels-Klerx, van der H.J.; Marvin, H.J.P.

    2012-01-01

    The aim of this study is to analyse the effect of climate change on emerging food safety hazards in the dairy production chain. For this purpose, a holistic approach was used to select critical factors from inside and outside the production chain that are affected by climatic factors. An expert

  1. 76 FR 34271 - Hewlett Packard, Global Parts Supply Chain, Global Product Life Cycles Management Unit, Including...

    Science.gov (United States)

    2011-06-13

    ... DEPARTMENT OF LABOR Employment and Training Administration [TA-W-74,671] Hewlett Packard, Global Parts Supply Chain, Global Product Life Cycles Management Unit, Including Teleworkers Reporting to... Supply Chain, Global Product Life Cycles Management Unit, including teleworkers reporting to Houston...

  2. Simulation and optimization of agricultural product supply chain system based on Witness

    Directory of Open Access Journals (Sweden)

    Jiandong Liu

    2017-03-01

    Full Text Available Researches on agricultural product supply chain have important implications for improving the efficiency of agricultural products circulation, strengthening the construction of agricultural market system, promoting agricultural modernization and solving the three rural issues. Agricultural product supply chain system has begun to be optimized through simulation technique. In this paper, agricultural product supply chain system is reasonably simplified and assumed. A simulation model was developed by using the simulation software Wit-ness to study agricultural product supply chain. Through the analysis of the simulation output data, improvement suggestions were also proposed as follows: improving the organization degree of agricultural products, improving the agricultural products processing, establishing strategic partnership and scientifically developing agricultural products logistics.

  3. Horticultural Careers for Persons with Mental Retardation. Expanding Opportunities.

    Science.gov (United States)

    Dehart-Bennett, Mary E.; Relf, Diane

    1990-01-01

    Horticulture careers provide therapeutic, rewarding employment for persons with mental retardation. Rehabilitation experts should become aware of the potential employment opportunities in horticulture so that individuals with disabilities can receive the training and job placement support they need. (Author)

  4. Horticulture for Secondary Level Handicapped Adolescents: The Cherokee County Model.

    Science.gov (United States)

    Frith, Greg H.; And Others

    1981-01-01

    The Cherokee County (Alabama) horticulture training program provides 40 mildly mentally retarded adolescents with vocational training in a marketable skills. The broad spectrum of vocational skills makes horticulture ideal for the handicapped. (DB)

  5. Horticulture in Prevocational Training for the EMR Student.

    Science.gov (United States)

    Relf, P. D.; And Others

    1982-01-01

    This article reviews the benefits of horticulture as a training tool for the retarded and offers suggested means of expanding horticulture learning experiences to the retarded child in a prevocational setting. (CT)

  6. Agrochemicals use in horticulture industry in Tanzania and their ...

    African Journals Online (AJOL)

    International Journal of Biological and Chemical Sciences ... It is apparent that most of the horticultural farms in Northern Tanzania are located on gently ... Thus discharges of wastewaters from horticulture farms may affect the quality of water ...

  7. Agrochemicals use in horticulture industry in Tanzania and their ...

    African Journals Online (AJOL)

    hp

    (Fertilizers and Pesticides) in the Tanzanian horticulture industry especially the Northern regions ... It is apparent that most of the horticultural farms in Northern Tanzania are located on gently .... evaluate any potential for polluting such water.

  8. Greenhouse gas emissions in milk and dairy product chains: Improving the carbon footprint of dairy products

    Energy Technology Data Exchange (ETDEWEB)

    Flysjoe, A.M.

    2012-11-01

    The present PhD project has focused on some of the most critical methodological aspects influencing GHG emission estimates of milk and dairy products and how the methodology can be improved. In addition, the Carbon Footprint (CF) for different types of dairy products has been analysed. Based on these results, mitigation options have been identified along the entire dairy value chain. The key methodological challenges analysed in the present study are: estimation of CH{sub 4} and N{sub 2}O emissions, assessment of CO{sub 2} emissions from land use change (LUC), co-product handling, and definition of the functional unit. Estimates of the biogenic emissions CH{sub 4} and N{sub 2}O are associated with large uncertainties due to the complexity and natural variation in biological processes. Accounting for these variations resulted in a {+-}30-50% variation in the CF for milk in Sweden and New Zealand (excluding emissions from LUC). The inclusion of emissions from LUC can drastically affect the CF of dairy products, and different models can even provide contradictory results. Thus, it is suggested that emissions associated with LUC are reported separately and that underlying assumptions are clearly explained. Accounting for the by-product beef is decisive for the CF of milk, and when designing future strategies for the dairy sector, milk and meat production needs to be addressed in an integrated approach. It is shown that an increase in milk yield per cow does not necessarily result in a lower CF of milk, when taking into account the alternative production of the by-product beef. This demonstrates that it is important to investigate interactions between different product chains, i.e. to apply system thinking. The CF of dairy products from Arla Foods analysed in the present study range from: 1.2-5.5 kg CO{sub 2}e per kg fresh dairy products, 7.3-10.9 kg CO{sub 2}e per kg butter and butter blends, 4.5-9.9 kg CO{sub 2}e per kg cheese, and 1.0-17.4 kg CO{sub 2}e per kg milk

  9. Greenhouse gas emissions in milk and dairy product chains: Improving the carbon footprint of dairy products

    Energy Technology Data Exchange (ETDEWEB)

    Flysjoe, A M

    2012-11-01

    The present PhD project has focused on some of the most critical methodological aspects influencing GHG emission estimates of milk and dairy products and how the methodology can be improved. In addition, the Carbon Footprint (CF) for different types of dairy products has been analysed. Based on these results, mitigation options have been identified along the entire dairy value chain. The key methodological challenges analysed in the present study are: estimation of CH{sub 4} and N{sub 2}O emissions, assessment of CO{sub 2} emissions from land use change (LUC), co-product handling, and definition of the functional unit. Estimates of the biogenic emissions CH{sub 4} and N{sub 2}O are associated with large uncertainties due to the complexity and natural variation in biological processes. Accounting for these variations resulted in a {+-}30-50% variation in the CF for milk in Sweden and New Zealand (excluding emissions from LUC). The inclusion of emissions from LUC can drastically affect the CF of dairy products, and different models can even provide contradictory results. Thus, it is suggested that emissions associated with LUC are reported separately and that underlying assumptions are clearly explained. Accounting for the by-product beef is decisive for the CF of milk, and when designing future strategies for the dairy sector, milk and meat production needs to be addressed in an integrated approach. It is shown that an increase in milk yield per cow does not necessarily result in a lower CF of milk, when taking into account the alternative production of the by-product beef. This demonstrates that it is important to investigate interactions between different product chains, i.e. to apply system thinking. The CF of dairy products from Arla Foods analysed in the present study range from: 1.2-5.5 kg CO{sub 2}e per kg fresh dairy products, 7.3-10.9 kg CO{sub 2}e per kg butter and butter blends, 4.5-9.9 kg CO{sub 2}e per kg cheese, and 1.0-17.4 kg CO{sub 2}e per kg milk

  10. An Integrated Decision Making Framework for Automotive Product Development with the Supply Chain

    OpenAIRE

    Hasan, Syed M.; Gao, James; Wasif, Muhammad; Iqbal, Syed A.

    2014-01-01

    It is evidenced that manufacturing firms in order to be more competitive in market, must continuously update their product offers in order to better satisfy the customers’ requirements. Management should use the supply chain features more frequently, as the increased rate of product introductions, demands more from a business and needs more efforts to deliver the new products effectively and efficiently. To deliver the products at the targeted cost, time, and quality, the supply chain must be...

  11. Plant morphological and development responses to light quality in a horticultural context

    NARCIS (Netherlands)

    Ieperen, van W.

    2012-01-01

    Many horticultural crops (food and ornamental) are produced year-round in greenhouses at high latitudes, where the limited availability of natural sunlight restricts plant production during large parts of the year. To enable year-round plant production supplemental light is necessary to enhance

  12. Feed-Forward control of water and nutrient supply in greenhouse horticulture: development of a system

    NARCIS (Netherlands)

    Elings, A.; Heinen, M.; Werner, B.E.; Visser, de P.; Boogaard, van den H.A.G.M.; Gieling, T.H.; Marcelis, L.F.M.

    2004-01-01

    Minimisation of nutrient and water loss to the environment, prediction and planning of production and product quality, such that they meet the demands of customers, and increased financial return are some of the goals of current greenhouse horticulture. This requires an integrated system for

  13. Long-haul transportation of perishable products with transshipment and asset management issues

    NARCIS (Netherlands)

    SteadieSeifi, Maryam; Dellaert, Nico; Van Woensel, Tom

    2014-01-01

    In this paper, we present an optimization model for a transportation planning problem with multiple transportation modes, highly perishable products, demand and supply dynamics, and management of the reusable transport units (RTIs). Such a problem arises in the European horticultural chain, for

  14. CONDOS-II, Radiation Dose from Consumer Product Distribution Chain

    International Nuclear Information System (INIS)

    1984-01-01

    1 - Description of problem or function: This code was developed under sponsorship of the Nuclear Regulatory Commission to serve as a tool for assessing radiation doses that may be associated with consumer products that contain radionuclides. The code calculates radiation dose equivalents resulting from user-supplied scenarios of exposures to radionuclides contained in or released from sources that contain radionuclides. Dose equivalents may be calculated to total body, skin surface, skeletal bone, testes, ovaries, liver, kidneys, lungs, and maximally exposed segments of the gastrointestinal tract from exposures via (1) direct, external irradiation by photons (including Bremsstrahlung) emitted from the source, (2) external irradiation by photons during immersion in air containing photon-emitting radionuclides that have escaped from the source, (3) internal exposures by all radiations emitted by inhaled radionuclides that have escaped from the source, and (4) internal exposures by all radiations emitted by ingested radionuclides that have escaped from the source. 2 - Method of solution: Organ dose equivalents are approximated in two ways, depending on the exposure type. For external exposures, energy specific organ-to-skin-surface dose conversion ratios are used to approximate dose equivalents to specific organs from doses calculated to a point on the skin surface. The organ-to-skin ratios are incorporated in organ- and nuclide-specific dose rate factors, which are used to approximate doses during immersion in contaminated air. For internal exposures, 50 year dose equivalents are calculated using organ- and nuclide-specific, 50 year dose conversion factors. Doses from direct, external exposures are calculated using the energy-specific dose conversion ratios, user supplied exposure conditions, and photon flux approximations for eleven source geometries. Available source geometries include: point, shielded and unshielded; line, shielded and unshielded; disk, shielded

  15. Control system for forced-air cooling of horticultural products Sistema de controle para o resfriamento com ar forçado de produtos hortícolas

    Directory of Open Access Journals (Sweden)

    João C. T. R. da Silva

    2011-01-01

    Full Text Available This work is a study of the implementation of a classical controller using a tuning method referred to as IMC (Internal Model Control and aimed at the reduction of electrical energy consumption by the appropriate relation between energy consumption and the cooling time with forced air. The supervisory system installed was able to manipulate the variable of frequency of the signal power of the exhaust fan engine (forced air module, to accelerate or decelerate the loss of heat from the product to be cooled by airflow variation that passes through the mass of the produce. The results demonstrated a reduction in energy consumption from 64% and an increase of only 8% in the cooling time to the system using PI/IMC (Proportional - Integral with IMC tuning method compared with the system in its operating nominal condition. This PI/IMC control may be implemented directly in a frequency converter, without the need to purchase a computer or PLC (programmable logic controller to run the dedicated application, increasing its economical viability.Este trabalho consiste no estudo da implementação de um controlador clássico utilizando o método de sintonia denominado por Controle de Modelo Interno, visando à redução do consumo de energia elétrica que decorra na adequada relação entre este consumo e o tempo de resfriamento do processo de resfriamento com ar forçado de produtos hortícolas. Para isto, o sistema supervisório instalado manipulou a variável de frequência do sinal de alimentação do motor de indução trifásico do exaustor (módulo de ar forçado, para acelerar ou desacelerar a perda de calor do produto a ser resfriado por intermédio da variação da vazão de ar que perpassava a massa deste produto. Obteve-se como resultado uma redução no consumo de energia elétrica de 64% e um acréscimo de apenas 8% no tempo de resfriamento para o sistema utilizando um controle proporcional e integral associado ao método de sintonia promovido

  16. Commercialization channels of organic products in Brazil: analysis at the first level of the production chain

    Directory of Open Access Journals (Sweden)

    Andréa Rossi Scalco

    2017-10-01

    Full Text Available Abstract Specialized literature on organic production highlights the presence and concentration of retail, especially supermarkets, in the organic enhancement chain. This presents enormous obstacles for the entrance of small farmers in the production of organic products due to administrative barriers, in addition to pressure for lower prices by the supermarket retail network. This paper investigates the commercialization channels of organic production in Brazil. The survey was undertaken in 2013; questionnaires were sent to 900 out of approximately 11.200 farmers producing organic products; 216 answers were received. Analysis showed that approximately 90% of farmers provided for the internal market and 60% of the products were fresh fruits and vegetables. The distribution of organic products in Brazil is highly fragmented at the local, regional and national levels. The presence of supermarkets and intermediaries in the commercialization of fruits and vegetables is relevant, regardless of the size of the farm. There is a great dispersion of channels in the case of small farmers, although supermarkets rank second. However, direct commercialization (farmers markets is the main form of commercialization of the produce. Commercialization triggered by social programs has guaranteed a considerable part of the income on small production units or small farms. It seems that high involvement of retail networks and agents in the agribusiness segment causes low development rates in small agricultural units and in local development due to the latter’s low profit margins.

  17. Production of a phage-displayed single chain variable fragment ...

    African Journals Online (AJOL)

    Purpose: To develop specific single chain variable fragments (scFv) against infectious bursal disease virus (IBDV) via phage display technology. Methods: Purified viruses were initially applied for iterative panning rounds of scFv phage display libraries. The binding ability of the selected scFv antibody fragments against the ...

  18. Food safety management systems performance in the lamb production chain

    NARCIS (Netherlands)

    Oses, S.M.; Luning, P.A.; Jacxsens, L.; Jaime, I.; Rovira, J.

    2012-01-01

    This study describes a performance measurement of implemented food safety management system (FSMS) along the lamb chain using an FSMS-diagnostic instrument (FSMS-DI) and a Microbiological Assessment Scheme (MAS). Three slaughterhouses, 1 processing plant and 5 butcher shops were evaluated. All the

  19. Expression, production and renaturation of a functional single-chain ...

    African Journals Online (AJOL)

    The single-chain variable antibody fragment (scFv) against human intercellular adhesion molecule-1 (ICAM-1) was expressed at a high level in Escherichia coli as inclusion bodies. We attempted to refold the scFv by ion-exchange chromatography (IEC), dialysis and dilution. The results show that the column ...

  20. Research on Supply Chain Coordination of Fresh Agricultural Products under Agricultural Insurance

    Directory of Open Access Journals (Sweden)

    Zhang Pei

    2017-01-01

    Full Text Available Based on the fact that the current fresh agricultural products are susceptible to natural risks and the coordination of supply chain is poor, This paper constructs the supply chain profit model under the two models of natural risk and agricultural insurance, Firstly, studying the coordination function of the supply chain system under Two-part Tariff; Then discussing the setting and claiming mechanism of agricultural insurance, compares the influence of agricultural insurance on supply chain profit and supply chain coordination; Finally, giving an example to validate the model results and give decision - making opinions. Research shows that the supply chain of fresh agricultural products can coordinated under Two-part Tariff, but the supply chain cooperation is poor in the natural risk , need to further stabilize and optimize the supply chain; When the risk factor is less than the non-participation insurance coefficient, not to participate in agricultural insurance is conducive to maintaining the coordination of the supply chain system; When the risk coefficient exceeds the non-participation insurance coefficient, the introduction of agricultural insurance can not only effectively manage the natural risks, but also help to improve the coordination of the supply chain system.

  1. Supply chain network downsizing with product line pruning using a new demand substitution

    NARCIS (Netherlands)

    Ashayeri, J.; Ma, N.; Sotirov, R.

    2015-01-01

    This paper presents an optimization model for downsizing a multi-product supply chain facing bankruptcy risk, where multi-functional production facilities are shared for producing a group of substitutable products. In order to determine the potential demand after discontinuation of certain product

  2. Horticulture Therapy Activities for Exceptional Children.

    Science.gov (United States)

    Doutt, Kathleen M.; And Others

    1989-01-01

    The Tennessee Technological University offers an enrichment program (consisting of a summer session and three Saturdays) in which gifted children and children with learning disabilities are grouped together for activities. Horticulture is one of the few enrichment activities adaptable to both groups. Children are allowed to engage in the same…

  3. Horticultural Training for Adolescent Special Education Students.

    Science.gov (United States)

    Airhart, Douglas L.; And Others

    1987-01-01

    A horticultural training program was developed in conjunction with a prevocational program designed for students with limited ability to perform in a normal high school setting due to moderate intellectual impairment or socialization problems. Prior appraisal by the job developer of a client's adaptability to the program was required to provide…

  4. Investment decision making in Dutch greenhouse horticulture

    NARCIS (Netherlands)

    Oude Lansink, A.G.J.M.; Verstegen, J.A.A.M.; Hengel, van den J.J.

    2001-01-01

    Panel data from Dutch horticultural firms over the period 1986-1998 were used to analyse the effects of different factors on investment decisions. The factors analysed relate to the firm operator and his family, the firm structure and the economic environment. Results show that firm-operator and

  5. Biochar for horticultural rooting media improvement

    NARCIS (Netherlands)

    Blok, Chris; Salm, van der Caroline; Hofland-Zijlstra, Jantineke; Streminska, Marta; Eveleens-Clark, Barbara; Regelink, Inge; Fryda, Lydia; Visser, Rianne

    2017-01-01

    Peat is used as rooting medium in greenhouse horticulture. Biochar is a sustainable alternative for the use of peat, which will reduce peat derived carbon dioxide emissions. Biochar in potting soil mixtures allegedly increases water storage, nutrient supply, microbial life and disease suppression

  6. Horticulture Therapy Curriculum Development. Final Report.

    Science.gov (United States)

    Taylor, Sally; And Others

    This final report includes two major components: a narrative describing a project at Edmonds Community College, Washington, to develop a horticultural therapy curriculum and descriptions of six courses developed or revised during the project. The narrative reports the development of a supplementary interdisciplinary certification program to train…

  7. Using Horticulture As Therapy in Public Institutions

    Science.gov (United States)

    Newell, George; Dillon, Roy D.

    1974-01-01

    Horticultural activities to bring about desired changes in individual behavior are being developed in many psychiatric hospitals, rehabilitation centers, senior citizen homes, correctional institutions, and centers for the mentally handicapped. The authors provide some examples of greenhouse-oriented projects appropriate for therapy. (EA)

  8. Injury by lighting gas on horticultural crops

    Energy Technology Data Exchange (ETDEWEB)

    Berge, H.

    1971-01-01

    The different effects of underground and above ground lighting gas emissions on horticultural plants in greenhouses or rooms are described. A special fertilization scheme for recovery of injured plants was especially effective in Asparagus sp. and Rhododendron sp. The use of a gas detector apparatus for identification of underground gas emissions is mentioned.

  9. Carotenoid metabolism and regulation in horticultural crops

    Science.gov (United States)

    Carotenoids are a diverse group of pigments widely distributed in nature. The vivid yellow, orange, and red colors in many horticultural crops attribute to overaccumulation of carotenoids, which contribute to a critical agronomic trait for flowers and an important quality trait for fruits and vegeta...

  10. Technical efficiency under alternative environmental regulatory regimes: The case of Dutch horticulture

    International Nuclear Information System (INIS)

    Van der Vlist, Arno J.; Withagen, Cees; Folmer, Henk

    2007-01-01

    We consider the performance of small and medium sized enterprises in Dutch horticulture under different environmental policy regimes across time. We address the question whether technical performance differs under these alternative regulatory regimes to test Porter's hypothesis that stricter environmental regulation reduces technical inefficiency. For this purpose, we use a stochastic production frontier framework allowing for inclusion of policy variables to measure the effect of alternative environmental policy regimes on firms' performance. The main result is that stricter environmental policy regimes have indeed reduced technical inefficiencies in Dutch horticulture. The estimation results indicate amongst others that the 1997 agreement on energy, nutrient and pesticides use enhances technical efficiency. Firms under the strict environmental policy regime are found to be more technically efficient than those under a lax regime, thereby supporting the claims by Porter and Van der Linde (Porter, M., Van der Linde, C., 1995. Green and Competitive: Ending the stalemate. Harvard Business Review 73, pp. 120-137) concerning Dutch horticulture. (author)

  11. Materials-Product chains. Theory and an application to zinc and PVC gutters

    Energy Technology Data Exchange (ETDEWEB)

    Kandelaars, P.; Van den Bergh, J. [Tinbergen Inst., Rotterdam (Netherlands)

    1995-12-31

    A framework is presented for the analysis of economic and environmental impacts of policies applied to materials-product (MP) chains. This is based on material flows, product flows, costs, prices and optimal management of an MP chain. The main difference with other studies focusing on materials flows is that in this study the link between products of services and materials is explicitly dealt with. The framework is developed on the basis of materials balance conditions, production functions allowing for substitution, and recycling of both materials and products. After presenting theoretical MP chain-models and analytical results, an application to the problem of choosing between zinc and PVC gutters is discussed. Here optimal MP chain management decisions are presented for various policy and strategy scenarios. 3 figs., 5 tabs., 12 refs., 3 appendices

  12. PARTICULARITIES AND MANAGEMENT OF THE DISTRIBUTION CHAIN FOR FISH AND FISHERY PRODUCTS

    Directory of Open Access Journals (Sweden)

    Carmen Georgeta NICOLAE

    2015-10-01

    Full Text Available The total quality principles implementation contributes to the improving in meeting the consumer needs, essential reduction of costs and increasing sales. The total quality is a concept that assures the total satisfaction of clients on the entire distribution chain, including all the actors in this chain. The aquaculture and fisheries are very diverse sectors which use different breeding and fishing technologies and provide a wide variety of specific products. This induces a real complexity of the supply and distribution chain for fish and fishery products, including the links from the production point (fishery or farm to the final consumer. The components of the distribution chain differ with the geographic areas, type of farms, transportation, information on the fishery market and management systems. Implementing the total food quality system for fishery products involves the quality specification in all marketing stages for all products, along the entire distribution chain. The present work was focused on identifying the distribution chain for fish and fishery products with the identification of the specificity of this type of chain form farm to end consumer, which is the first step in the implementation of total quality concept in aquaculture, with all the benefits that come with it.

  13. The transfer of radio-active products through food chain

    International Nuclear Information System (INIS)

    Russell, R.S.

    1979-01-01

    The food chain mechanism on dry land is considered. The deposition of 90 Sr and 137 Cs are compared and a fuller investigation of 90 Sr deposition on soils. Calculated values of annual mean deposition of 90 Sr, in mCi/Km 2 , and content of milk, in pCi/gCa, from world wide fallout, 1958-75, in the UK agrees well with those observed by within 10%. The significance of radiation doses received through the food chain are discussed. The total estimated average exposure of members of the UK to natural background radiation in 1977 was 1100μSv, of which 0.2% was due to the discharge of radioactive materials into the environment. (U.K.)

  14. 3D Printing: Downstream Production Transforming the Supply Chain

    Science.gov (United States)

    2017-01-01

    and its suppliers. The Evolution of Additive Manufacturing The commercialization of AM dates to the mid-1980s, with the first patents submitted...total supply chain cost approach. Patent and Strategic Considerations To understand the strategic competitive balance in AM technol- ogy...development and adoption, we assessed AM patent activity in the private sector and defense communities in selected countries. Return from service Incoming

  15. A matrix product solution for a nonequilibrium steady state of an XX chain

    International Nuclear Information System (INIS)

    Znidaric, Marko

    2010-01-01

    A one-dimensional XX spin chain of finite length coupled to reservoirs at both ends is solved exactly in terms of a matrix product state ansatz. An explicit representation of matrices of fixed dimension 4 independent of the chain length is found. Expectations of all observables are evaluated, showing that all connected correlations, apart from the nearest neighbor z-z, are zero.

  16. Effective use of product quality information in food supply chain logistics

    NARCIS (Netherlands)

    Rijpkema, W.A.

    2014-01-01

    Food supply chains have inherent characteristics, such as variability in product quality and quality decay, which put specific demands on logistics decision making. Furthermore, food supply chain organization and control has changed significantly in the past decades by factors such as scale

  17. The need for integration in the supply chain of vegetable production

    DEFF Research Database (Denmark)

    Deleuran, Lise Christina; Jelsøe, Erling; Boelt, Birte

    2008-01-01

    of quality seed. Quality seed also creates the base for quality products which is of increasing interest for the conscious consumers. In all, varying reasons for looking further into how supply chains function. The supply chain within vegetables is represented by seed producers, seed companies, salad...

  18. Two-stage medium chain fatty acid (MCFA) production from municipal solid waste and ethanol

    NARCIS (Netherlands)

    Grootscholten, T.I.M.; Strik, D.P.B.T.B.; Steinbusch, K.J.J.; Buisman, C.J.N.; Hamelers, B.

    2014-01-01

    Chain elongation is an anaerobic fermentation that produces medium chain fatty acids (MCFAs) from volatile fatty acids and ethanol. These MCFAs can be used as biochemical building blocks for fuel production and other chemical processes. Producing MCFAs from the organic fraction of municipal solid

  19. Biodiesel production from triolein and short chain alcohols through biocatalysis.

    Science.gov (United States)

    Salis, Andrea; Pinna, Marcella; Monduzzi, Maura; Solinas, Vincenzo

    2005-09-29

    Oleic acid alkyl esters (biodiesel) were synthesised by biocatalysis in solvent-free conditions. Different commercial immobilised lipases, namely Candida antarctica B, Rizhomucor miehei, and Pseudomonas cepacia, were tested towards the reaction between triolein and butanol to produce butyl oleate. Pseudomonas cepacia lipase resulted to be the most active enzyme reaching 100% of conversion after 6h. Different operative conditions such as reaction temperature, water activity, and reagent stoichiometric ratio were investigated and optimised. These conditions were then used to investigate the effect of linear and branched short chain alcohols. Methanol and 2-butanol were the worst alcohols: the former, probably, due to its low miscibility with the oil and the latter because secondary alcohols usually are less reactive than primary alcohols. Conversely, linear and branched primary alcohols with short alkyl chains (C(2)--C(4)) showed high reaction rate and conversion. A mixture of linear and branched short chain alcohols that mimics the residual of ethanol distillation (fusel oil) was successfully used for oleic acid ester synthesis. These compounds are important in biodiesel mixtures since they improve low temperature properties.

  20. Seguridad en la aplicación de productos fitosanitarios en cultivos hortícolas y frutícolas Safety in the application of phitosanitary products in horticultural and fruit crops

    Directory of Open Access Journals (Sweden)

    Liliana G. Bulacio

    2007-07-01

    Full Text Available En sistemas de producción intensivos, el uso incorrecto de productos fitosanitarios puede afectar la salud de los operarios. El objetivo del trabajo fue determinar sobre el cuerpo del operario aplicador las zonas de deposición de agroquímico al momento de realizar tratamientos foliares en cultivos hortícolas de diferente porte y en monte frutal. Se trabajó en lotes de acelga (Beta vulgaris var cicla L., de alcaucil (Cynara scolymus L., de poroto chaucha (Phaseolus vulgaris L. y en monte de naranjos (Citrus sp.. En cada lote se simularon 4 aplicaciones foliares de fitosanitarios utilizando mochila manual, reemplazando los productos por una solución de fenoftaleína (0,5 g/l. En cada aplicación se recorrieron 100 m entre las hileras de cultivo y previo a cada una de ellas se distribuyeron sobre distintas zonas del cuerpo del operario parches de tela de algodón blanca de 10 cm x 10 cm. En laboratorio se recuperó el residuo de fenoftaleína de cada parche con hidróxido de sodio 0,1 N y se valoró en espectrofotómetro a 540 nm. Los residuos detectados en la parte anterior y posterior del cuerpo del aplicador, respectivamente, fueron: en acelga 1095,6 μg/cm² y 91,02 μg/cm², en alcaucil 787,00 μg/cm² y 404,00 μg/cm², en poroto chaucha 197,50 μg/cm² y 68,35 μg/cm², en monte frutal 481,70 μg/cm² y 44,20 μg/cm². Se demostró la exposición de todo el cuerpo del operario al realizar tratamientos en condiciones similares a las de estos ensayos, validando la necesidad de contar con elementos de protección que lo cubran en forma total.In intensive production systems, the improper use of phytosanitary products may affect the operator's health. The objective of this work was to determine the areas the agrochemical deposits on the worker's body, at the time of applying foliar treatments in horticultural crops of several heights and in fruit trees. It was performed in lots of Swiss chard (Beta vulgaris var cicla L., artichoke (Cynara

  1. Construction of Network Management Information System of Agricultural Products Supply Chain Based on 3PLs

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    The necessity to construct the network management information system of 3PLs agricultural supply chain is analyzed,showing that 3PLs can improve the overall competitive advantage of agricultural supply chain.3PLs changes the homogeneity management into specialized management of logistics service and achieves the alliance of the subjects at different nodes of agricultural products supply chain.Network management information system structure of agricultural products supply chain based on 3PLs is constructed,including the four layers (the network communication layer,the hardware and software environment layer,the database layer,and the application layer) and 7 function modules (centralized control,transportation process management,material and vehicle scheduling,customer relationship,storage management,customer inquiry,and financial management).Framework for the network management information system of agricultural products supply chain based on 3PLs is put forward.The management of 3PLs mainly includes purchasing management,supplier relationship management,planning management,customer relationship management,storage management and distribution management.Thus,a management system of internal and external integrated agricultural enterprises is obtained.The network management information system of agricultural products supply chain based on 3PLs has realized the effective sharing of enterprise information of agricultural products supply chain at different nodes,establishing a long-term partnership revolving around the 3PLs core enterprise,as well as a supply chain with stable relationship based on the supply chain network system,so as to improve the circulation efficiency of agricultural products,and to explore the sales market for agricultural products.

  2. Analysis of Product Complexity considering Disruption Cost in Fast Fashion Supply Chain

    Directory of Open Access Journals (Sweden)

    Shaheen Sardar

    2015-01-01

    Full Text Available Outsourcing in the textile industry has been playing an important role in the global economy for six decades. Recently, reshoring is an emerging trend due to various complexities involved in supply chain management. As compared with basic textile and apparel products, fast fashion products are complex in their own way. A single assortment contains several new styles, colors, and sizes with unpredictable demand and urgent deadlines. Numerous assortments run simultaneously in the supply chain. For each assortment, the garment manufacturer has to source various types of fabrics and materials from different suppliers and then manufacture the garments to ship within the deadlines. This complexity contributes to supply chain disruption. This paper develops a model to estimate supply chain disruption cost as a function of fast fashion product complexity in the global outsourcing environment. Estimation of disruption cost will help us to increase visibility and eliminate the bottlenecks in supply chain. Model conclusions are used to develop a method to manage the level of product complexity from the global supply chain perspective. Several strategies are proposed to manage the impact of product complexity on supply chain design.

  3. Product carbon footprint assessment supporting the green supply chain construction in household appliance manufacturers

    Science.gov (United States)

    Chen, Jianhua; Sun, Liang; Guo, Huiting

    2017-11-01

    Supply chain carbon emission is one of the factors considered in the green supply chain management. A method was designed to support the green supply chain measures based on the carbon footprint assessment for products. A research for 3 typical household appliances carbon footprint assessment was conducted to explore using product carbon footprint assessment method to guide the green supply chain management of the manufacturers. The result could reflect the differences directions on green supply chain management of manufacturers of washing machine, air conditioner and microwave, respectively That is, the washing machine manufacturer should pay attention to the low carbon activities in upstream suppliers in highest priority, and also the promotion of product energy efficiency. The air conditioner manufacturer should pay attention to the product energy efficiency increasing in highest priority, and the improvement of refrigerant to decrease its GWP. And the microwave manufacture could only focus on the energy efficiency increasing because it contributes most of the carbon emission to its carbon footprint. Besides, the representativeness of product and the applicability of the method were also discussed. As the manufacturer could master the technical information on raw material and components of its products to conduct the product carbon footprint assessment, this method could help the manufacturer to identify the effective green supply chain measures in the preliminary stage.

  4. Technical manual for basic version of the Markov chain nest productivity model (MCnest)

    Science.gov (United States)

    The Markov Chain Nest Productivity Model (or MCnest) integrates existing toxicity information from three standardized avian toxicity tests with information on species life history and the timing of pesticide applications relative to the timing of avian breeding seasons to quantit...

  5. Study on the Evolution of Weights on the Market of Competitive Products using Markov Chains

    Directory of Open Access Journals (Sweden)

    Daniel Mihai Amariei

    2016-10-01

    Full Text Available In this paper aims the application through the Markov Process mode, within the software product WinQSB, Markov chain in the establishment of the development on the market of five brands of athletic shoes.

  6. Cost optimization of biofuel production – The impact of scale, integration, transport and supply chain configurations

    NARCIS (Netherlands)

    de Jong, S.A.|info:eu-repo/dai/nl/41200836X; Hoefnagels, E.T.A.|info:eu-repo/dai/nl/313935998; Wetterlund, Elisabeth; Pettersson, Karin; Faaij, André; Junginger, H.M.|info:eu-repo/dai/nl/202130703

    2017-01-01

    This study uses a geographically-explicit cost optimization model to analyze the impact of and interrelation between four cost reduction strategies for biofuel production: economies of scale, intermodal transport, integration with existing industries, and distributed supply chain configurations

  7. User’s manual for basic version of MCnest Markov chain nest productivity model

    Science.gov (United States)

    The Markov Chain Nest Productivity Model (or MCnest) integrates existing toxicity information from three standardized avian toxicity tests with information on species life history and the timing of pesticide applications relative to the timing of avian breeding seasons to quantit...

  8. Green growth: innovative capacity of sme's in the Dutch Greenhouse Horticulture Industry

    NARCIS (Netherlands)

    dr. MBA S.J.M. (Saskia) Harkema; H.J. (Henk) Schout

    2011-01-01

    The Dutch greenhouse horticultural industry is characterized by world leadership in high-tech innovation. The dynamics of this playing field are innovation in production systems and automation, reduction in energy consumption and sharing limited space. However, international competitive advantage of

  9. Green networks: innovative capacity of sme's in the Dutch Greenhouse Horticulture Industry

    NARCIS (Netherlands)

    H.J. (Henk) Schout; dr. MBA S.J.M. (Saskia) Harkema

    2011-01-01

    The Dutch greenhouse horticulture industry is characterized by world leadership in high-tech innovation. The dynamics of this playing field are innovation in production systems and automation, reduction in energy consumption and sharing limited space. However, international competitive advantage of

  10. Insights from Spanish-Speaking Employees in the Iowa Horticultural Industry

    Science.gov (United States)

    Justen, Emilie; Haynes, Cynthia; VanDerZanden, Ann Marie; Grudens-Schuck, Nancy

    2011-01-01

    Addressing the needs of Latino workers can help improve working conditions, job satisfaction, and productivity of both employees and the companies hiring Latino workers. The study reported here assessed educational needs, communication gaps, and technical skills of Latino workers working in the horticultural industry in Iowa--an ethnic group that…

  11. Triple helix networks matching knowledge demand and supply in seven Dutch horticulture Greenport regions

    NARCIS (Netherlands)

    Geerling-Eiff, Florentien A.; Hoes, Anne-Charlotte; Dijkshoorn-Dekker, Marijke

    2017-01-01

    This paper investigates the triple helix (industry, knowledge workers and governments) cooperation on knowledge co-production and valorisation for innovation, which took place in seven horticultural regions in the Netherlands. It thus provides more empirical insight into the functioning of this form

  12. The Determination of Production and Distribution Policy in Push-Pull Production Chain with Supply Hub as the Junction Point

    Science.gov (United States)

    Sinaga, A. T.; Wangsaputra, R.

    2018-03-01

    The development of technology causes the needs of products and services become increasingly complex, diverse, and fluctuating. This causes the level of inter-company dependencies within a production chains increased. To be able to compete, efficiency improvements need to be done collaboratively in the production chain network. One of the efforts to increase efficiency is to harmonize production and distribution activities in the production chain network. This paper describes the harmonization of production and distribution activities by applying the use of push-pull system and supply hub in the production chain between two companies. The research methodology begins with conducting empirical and literature studies, formulating research questions, developing mathematical models, conducting trials and analyses, and taking conclusions. The relationship between the two companies is described in the MINLP mathematical model with the total cost of production chain as the objective function. Decisions generated by the mathematical models are the size of production lot, size of delivery lot, number of kanban, frequency of delivery, and the number of understock and overstock lot.

  13. Mathematical supply-chain modelling: Product analysis of cost and time

    International Nuclear Information System (INIS)

    Easters, D J

    2014-01-01

    Establishing a mathematical supply-chain model is a proposition that has received attention due to its inherent benefits of evolving global supply-chain efficiencies. This paper discusses the prevailing relationships found within apparel supply-chain environments, and contemplates the complex issues indicated for constituting a mathematical model. Principal results identified within the data suggest, that the multifarious nature of global supply-chain activities require a degree of simplification in order to fully dilate the necessary factors which affect, each sub-section of the chain. Subsequently, the research findings allowed the division of supply-chain components into sub-sections, which amassed a coherent method of product development activity. Concurrently, the supply-chain model was found to allow systematic mathematical formulae analysis, of cost and time, within the multiple contexts of each subsection encountered. The paper indicates the supply-chain model structure, the mathematics, and considers how product analysis of cost and time can improve the comprehension of product lifecycle management

  14. Mathematical supply-chain modelling: Product analysis of cost and time

    Science.gov (United States)

    Easters, D. J.

    2014-03-01

    Establishing a mathematical supply-chain model is a proposition that has received attention due to its inherent benefits of evolving global supply-chain efficiencies. This paper discusses the prevailing relationships found within apparel supply-chain environments, and contemplates the complex issues indicated for constituting a mathematical model. Principal results identified within the data suggest, that the multifarious nature of global supply-chain activities require a degree of simplification in order to fully dilate the necessary factors which affect, each sub-section of the chain. Subsequently, the research findings allowed the division of supply-chain components into sub-sections, which amassed a coherent method of product development activity. Concurrently, the supply-chain model was found to allow systematic mathematical formulae analysis, of cost and time, within the multiple contexts of each subsection encountered. The paper indicates the supply-chain model structure, the mathematics, and considers how product analysis of cost and time can improve the comprehension of product lifecycle management.

  15. Innovation in a multiple-stage, multiple-product food marketing chain

    DEFF Research Database (Denmark)

    Baker, Alister Derek; Christensen, Tove

    A model of a 3-stage food marketing chain is presented for the case of two products. Its extension of existing work is its capacity to examine non-competitive input and output markets in two marketing chains at once, and have them related by demand and cost interactions. The simulated impacts...... of market power in a single chain generally reproduce those delivered by previous authors. The impacts of market power in related chains are found to depend on linkages between chains in terms of interactions in consumer demand. Interactions between products in costs (economies of scope) generate...... an interesting result in that a possible market failure is identified that may be offset by the exercise of market power. The generation of farm-level innovation is seen to be largely unaffected by market power, but where market power is exercised the benefits are extracted from farmers and consumers...

  16. Horticultural Exports of Developing Countries: Issues under WTO Regime

    Directory of Open Access Journals (Sweden)

    Deepak Shah

    2008-03-01

    commodities, including horticultural ones, are noticed to be more sharp for developing world as compared to developed world. The study, therefore, has categorically emphasized upon the fact that the future growth in horticulture production and trade, especially of developing world, will mainly depend on future price mechanism and also on the import demand of these high value crops in various regions of the world.

  17. Digital Transformation of Lean Production: Systematic Approach for the Determination of Digitally Pervasive Value Chains

    OpenAIRE

    Peter Burggräf; Matthias Dannapfel; Hanno Voet; Patrick-Benjamin Bök; Jérôme Uelpenich; Julian Hoppe

    2017-01-01

    The increasing digitalization of value chains can help companies to handle rising complexity in their processes and thereby reduce the steadily increasing planning and control effort in order to raise performance limits. Due to technological advances, companies face the challenge of smart value chains for the purpose of improvements in productivity, handling the increasing time and cost pressure and the need of individualized production. Therefore, companies need to ensure quick and flexible ...

  18. The Bivalve Production Chain in Santa Catarina, Brazil, and its Management and Operational Limitations

    OpenAIRE

    Gallon, Alessandra Vasconcelos; Universidade Federal do Ceará (UFC); Nascimento, Cristiano; Universidade Federal do Paraná - UFPR; Pfitscher, Elisete Dahmer; Universidade Federal de Santa Catarina

    2011-01-01

    Bivalve farming (mussels and oysters), a major component in the socio-economic development of the state of Santa Catarina, Brazil, combines the activities of public and private agencies in fish farming. Current analysis deals with the management and the operational limitations of the local bivalve production chain. Current exploratory research, undertaken by direct observations and the literature on the subject, employs data quality. Results show that the bivalve production chain, comprising ...

  19. Analysis of Product Complexity considering Disruption Cost in Fast Fashion Supply Chain

    OpenAIRE

    Sardar, Shaheen; Lee, Young Hae

    2015-01-01

    Outsourcing in the textile industry has been playing an important role in the global economy for six decades. Recently, reshoring is an emerging trend due to various complexities involved in supply chain management. As compared with basic textile and apparel products, fast fashion products are complex in their own way. A single assortment contains several new styles, colors, and sizes with unpredictable demand and urgent deadlines. Numerous assortments run simultaneously in the supply chain. ...

  20. The identification of zones of amplification of disruptions in network supply chains of metallurgic products

    Directory of Open Access Journals (Sweden)

    M. Kramarz

    2015-01-01

    Full Text Available An increase in the number of participants in a supply chain and network relations results in an increase in the complexity of the entire logistic and production system. Consequently, there appear additional potential sources of disruptions in material flows. The aim of the research presented in the article is to identify the zones of amplification of disruptions in network supply chains of metallurgic products.

  1. Chain Map for 'Koopmans Meel' [production of flour]; Ketenmap Koopmans Meel

    Energy Technology Data Exchange (ETDEWEB)

    Greeve, J. [E kwadraat advies, Leeuwarden (Netherlands)

    2010-06-15

    This chain map provides insight into energy consumption and greenhouse gas emissions of the entire chain of the flour produced by Koopmans Flour (from production to consumption). With this knowledge, a start can be made to make the bread production chain more sustainable [Dutch] Deze ketenkaart verschaft inzicht in het energieverbruik en de emissie van broeikasgassen van de gehele keten van de door Koopmans Meel geproduceerde bloem (van productie tot en met consumptie). Met deze kennis kan een begin gemaakt worden van de verduurzaming van de broodketen.

  2. The impacts of product design changes on supply chain risk: a case study

    OpenAIRE

    Lin, Yong; Zhou, Li

    2011-01-01

    Purpose: The main purpose of this paper is to address the impact of product design changes on supply chain risk, and to identify the supply chain risk dimensions in the Chinese special-purpose vehicle (SPV) industry in the context of product design change.\\ud \\ud Design/methodology/approach: Case study methodology is adopted to describe the current situation of supply chain risk management in the Chinese SPV industry. Data are mainly collected from in-depth semi-structured interviews, and a c...

  3. With medium-chain triglycerides, higher and faster oxygen radical production by stimulated polymorphonuclear leukocytes occurs.

    Science.gov (United States)

    Kruimel, J W; Naber, A H; Curfs, J H; Wenker, M A; Jansen, J B

    2000-01-01

    Parenteral lipid emulsions are suspected of suppressing the immune function. However, study results are contradictory and mainly concern the conventional long-chain triglyceride emulsions. Polymorphonuclear leukocytes were preincubated with parenteral lipid emulsions. The influence of the lipid emulsions on the production of oxygen radicals by these stimulated leukocytes was studied by measuring chemiluminescence. Three different parenteral lipid emulsions were tested: long-chain triglycerides, a physical mixture of medium- and long-chain triglycerides, and structured triglycerides. Structured triglycerides consist of triglycerides where the medium- and long-chain fatty acids are attached to the same glycerol molecule. Stimulated polymorphonuclear leukocytes preincubated with the physical mixture of medium- and long-chain triglycerides showed higher levels of oxygen radicals (p triglycerides or structured triglycerides. Additional studies indicated that differences in results of various lipid emulsions were not caused by differences in emulsifier. The overall production of oxygen radicals was significantly lower after preincubation with the three lipid emulsions compared with controls without lipid emulsion. A physical mixture of medium- and long-chain triglycerides induced faster production of oxygen radicals, resulting in higher levels of oxygen radicals, compared with long-chain triglycerides or structured triglycerides. This can be detrimental in cases where oxygen radicals play either a pathogenic role or a beneficial one, such as when rapid phagocytosis and killing of bacteria is needed. The observed lower production of oxygen radicals by polymorphonuclear leukocytes in the presence of parenteral lipid emulsions may result in immunosuppression by these lipids.

  4. Implications of middlemen in the supply chain of agricultural products

    African Journals Online (AJOL)

    This paper appraised the roles of middlemen in the distribution of agricultural products and the inherent implications to food security. The results showed that climate and weather are known limiting factors of production in agriculture. Also, middlemen intervention raise price for consumers. The result showed that farmers ...

  5. Supply chain configuration with co-ordinated product, process and logistics decisions : an approach based on Petri nets

    NARCIS (Netherlands)

    Zhang, Lianfeng (Linda); You, Xiao; Jiao, Jianxin (Roger); Helo, Petri

    2009-01-01

    Supply chain configuration lends itself to be an effective means to deal with product differentiation and customisation throughout a supply chain network. It essentially entails the instantiation of a generic supply chain network to specific supply chains in accordance with diverse customer

  6. On Production and Green Transportation Coordination in a Sustainable Global Supply Chain

    Directory of Open Access Journals (Sweden)

    Feng Guo

    2017-11-01

    Full Text Available This paper addresses a coordination problem of production and green transportation and the effects of production and transportation coordination on supply chain sustainability in a global supply chain environment with the consideration of important realistic characteristics, including parallel machines, different order processing complexities, fixed delivery departure times, green transportation and multiple transportation modes. We formulate the measurements for carbon emissions of different transportation modes, including air, sea and land transportation. A hybrid genetic algorithm-based optimization approach is developed to handle this problem, in which a hybrid genetic algorithm and heuristic procedures are combined. The effectiveness of the proposed approach is validated by means of various problem instances. We observe that the coordination of production and green transportation has a large effect on the overall supply chain sustainability, which can reduce the total supply chain cost by 9.60% to 21.90%.

  7. Analysis of the Supply Chain and Logistics Practices of Warqe Food Products in Ethiopia

    Directory of Open Access Journals (Sweden)

    Ashenafi Chaka

    2016-07-01

    Full Text Available Warqe (Enset is a multipurpose perennial plant, domesticated and grown as a food crop only in Ethiopia. Kocho, bulla, and amicho are food products of warqe. This study analysed the supply chain and logistics practices of warqe foods. Supply chain management concept was used to analyse the warqe-based food chain. Eight supply chain actors were identified. It was observed that the supply chain of warqe foods and the relationship between chain actors was very complex, long and overlapping. The major constraints identified in the chain were poor information flow, poor transportation system, using perishable packaging, lack of cooperation between actors, a poor infrastructure such as road and warehouse services, and poor policies concerning the warqe market. There is a need for cooperation and coordination between the chain actors to create an effective information sharing system. Shared warehouses need to be built near producers and market places. Transportation, packaging and handling need to be improved. Research is required to develop an integrated, efficient and effective logistics for warqe supply and marketing chain.

  8. Sustainable Rent-Based Closed-Loop Supply Chain for Fashion Products

    Directory of Open Access Journals (Sweden)

    Zhi-Hua Hu

    2014-10-01

    Full Text Available The textile and clothing industry generates much pollution and consumes a large amount of resources. Improper uses and disposal of clothing products make the problems much more severe. Fast fashion products shorten the valid lifecycle and generate more waste than regular clothing products. Considering the features of fashion products, a system of a rent-based closed-loop supply chain is developed to improve the sustainability of fashion products. The supply chain processes (fashion design and manufacturing, laundry, logistics and disposal, the operations management issues (inventory management, closed-loop logistics, human-clothing matching, booking system and the rental pricing and the sustainability promotion aspects (customization, responsive system, culture and policy aspects are investigated by devising sustainable strategies. The rationalities of the developed system and strategies are reviewed and elucidated in detail. The results may contribute to building sustainable closed-loop fashion supply chains, the related information systems and operational and managerial mechanisms.

  9. Coordinating Supply Chain Distribution in the Presence of Production Disruption Risks

    Directory of Open Access Journals (Sweden)

    Xuanguo Xu

    2010-09-01

    Full Text Available With the impacts of unexpected events, production processes of supply chain system may be forced to interrupt in a certain period, which may decrease the supply capacity of manufacturer to its retailers. This paper discusses methods to distribute the limited stock in case the production disruptions occur. To ascertain a reasonable replenish sequence and quantity after the production disruption, a production disruption-oriented supply chain distribution model is offered, which can be used to minimize the negative impact of production disruption to supply chain system. And then a constraint satisfaction optimization method is established to resolve the model. Finally, validity of the model is verified with an actual application in an air-conditioner factory in China.

  10. Research on the performance evaluation of agricultural products supply chain integrated operation

    Science.gov (United States)

    Jiang, Jiake; Wang, Xifu; Liu, Yang

    2017-04-01

    The agricultural product supply chain integrated operation can ensure the quality and efficiency of agricultural products, and achieve the optimal goal of low cost and high service. This paper establishes a performance evaluation index system of agricultural products supply chain integration operation based on the development status of agricultural products and SCOR, BSC and KPI model. And then, we constructing rough set theory and BP neural network comprehensive evaluation model with the aid of Rosetta and MATLAB tools and the case study is about the development of agricultural products integrated supply chain in Jing-Jin-Ji region. And finally, we obtain the corresponding performance results, and give some improvement measures and management recommendations to the managers.

  11. Horticultural therapy: the garden benefits everyone.

    Science.gov (United States)

    Smith, D J

    1998-10-01

    Horticulture therapy (HT) is an applied adjuctive therapy, using plants and gardening materials, to help the client with mental illness to improve social skills, self-esteem, and use of leisure time. HT provides a nonthreatening context for the development of a therapeutic alliance between client and nursing student. HT provides a group experience for the student nurse, allowing the promotion of therapeutic community, assessment of patient status, and management of a therapy session from start to finish via the nursing process.

  12. Applications of irradiation in horticultural produce

    International Nuclear Information System (INIS)

    O'Beirne, David

    1985-01-01

    In the case of horticultural produce, the usefulness of irradiation is selective and irradiation may be most beneficial when used in conjunction with other preservative treatments such as mild refrigeration. Big benefits may be derived from energy saving in the degree of chilling required, in extended shelf-life and in quality retention with particular reference to mushrooms and strawberries. Research in the Irish context is urgently required

  13. Clostridium species strain BOH3 tolerates and transforms inhibitors from horticulture waste hydrolysates.

    Science.gov (United States)

    Yan, Yu; He, Jianzhong

    2017-08-01

    Conversion of lignocellulosic hydrolysate to biofuels is impeded by the toxic effects of inhibitors that are generated during pretreatment and hydrolysis processes. Here we describe a wild-type Clostridium sp. strain BOH3 with high tolerance to the lignocellulose-derived inhibitors and its capability to transform these inhibitors. Strain BOH3 is capable of tolerating over 60 mM furfural, 60 mM hydroxymethylfurfural, and 6.6 mM vanillin, respectively, and is able to convert 53.74 ± 0.37 mM furfural into furfuryl alcohol within 90 h. The high furfural tolerance and its biotransformation by strain BOH3, which is correlated to the high transcription levels of two short-chain dehydrogenase/reductases, enable strain BOH3 to produce 5.15 ± 0.52 g/L butanol from dilute sulfuric acid pretreated horticultural waste hydrolysate (HWH) that bypassed the detoxification step. The capability of strain BOH3 to produce butanol from un-detoxified HWH lays the foundation of cost-effective biofuel production from lignocellulosic materials.

  14. Jodï horticultural belief, knowledge and practice: incipient or integral cultivation?

    Directory of Open Access Journals (Sweden)

    Stanford Zent

    Full Text Available This paper describes the Jodï horticultural system, including belief, knowledge and practice aspects. The horticultural practices of the Jodï were previously characterized as 'incipient cultivation' but such practices were poorly described and documented. The antiquity of cultivation among this group is suggested by the prominence and significance of horticultural products and techniques in myth and ritual. Our field observations uncovered a fairly sophisticated system of plant management in swiddens, house gardens, trail gardens and natural forest gaps. An inventory of 67 cultivated plant species was documented, of which 36 are utilized for food, 20 for magical or medicinal purposes, and 11 for technology. The Jodï prolong the productive phase of their gardens for five years or more through successive planting-harvesting-replanting operations. Jodï swiddens display an elaborate polycultivated appearance and they possess at least five principal crops: plantain/banana, maize, yams, sweet potato, and sweet manioc. Another distinctive feature is the extensive use of natural gaps in the forest canopy as cultivation zones. The results of this study suggest that while Jodï horticultural practice is well integrated with a nomadic, foraging-dependent lifestyle, nevertheless this system does not deserve to be labeled as 'incipient' and instead is more integral than was recognized previously.

  15. Horticultural Therapy – Theoretical Postulates and Practical Use

    OpenAIRE

    Darija Kuharić; Mirela Grgić; Ljubica Ranogajec

    2010-01-01

    Agriculture can serve different purposes. Health care providers and social welfare workers in the USA, Canada and the EU have recently taken interest in therapeutic values of horticulture. Horticultural therapy is a professionally conducted type of patient treatment where positive values of human interaction with plants and gardens are used to improve one’s cognitive, psychological, social and physical functions. Since horticultural therapy can be applied in various health care an...

  16. Selective short chain carboxylates production by mixed culture fermentation

    NARCIS (Netherlands)

    Arslan, D.

    2014-01-01

    SUMMARY

    Surfactants are produced and used in the formulation of many different commercial products. After use, these compounds end up in wastewater treatment plants (WWTPs) or in the environment. Although many surfactants can be degraded in aerobic conditions, anaerobic

  17. A tool for analyzing the sustainability of biogas production chains

    NARCIS (Netherlands)

    Pierie, Frank; Broekhuijsen, J.; van Gemert, Wim; Moll, Henri C.

    2014-01-01

    Abstract written for an poster presentation at the EBA conference in Alkmaar. The flexibility of biogas makes it a very capable load balancer within decentralized smart energy systems. However, within this context the sustainability of biogas production is not fully understood. What is needed is a

  18. Supply Chain Management of a Modular Product with Returns

    DEFF Research Database (Denmark)

    Ulku, M. Ali; Hsuan, Juliana; Yu, Dennis

    Modularity and returns relate to sustainability. In a retailer-manufacturer setting and when the demand for a returnable product depends on both price and modularity level, we develop a profit-maximizing stochastic model. The solution includes optimal expressions for the price, and the order...

  19. Modeling and Optimization of Inventory-Distribution Routing Problem for Agriculture Products Supply Chain

    Directory of Open Access Journals (Sweden)

    Li Liao

    2013-01-01

    Full Text Available Mathematical models of inventory-distribution routing problem for two-echelon agriculture products distribution network are established, which are based on two management modes, franchise chain and regular chain, one-to-many, interval periodic order, demand depending on inventory, deteriorating treatment cost of agriculture products, start-up costs of vehicles and so forth. Then, a heuristic adaptive genetic algorithm is presented for the model of franchise chain. For the regular chain model, a two-layer genetic algorithm based on oddment modification is proposed, in which the upper layer is to determine the distribution period and quantity and the lower layer is to seek the optimal order cycle, quantity, distribution routes, and the rational oddment modification number for the distributor. By simulation experiments, the validity of the algorithms is demonstrated, and the two management modes are compared.

  20. Efficient odd straight medium chain free fatty acid production by metabolically engineered Escherichia coli.

    Science.gov (United States)

    Wu, Hui; San, Ka-Yiu

    2014-11-01

    Free fatty acids (FFAs) can be used as precursors for the production of biofuels or chemicals. Different composition of FFAs will be useful for further modification of the biofuel/biochemical quality. Microbial biosynthesis of even chain FFAs can be achieved by introducing an acyl-acyl carrier protein thioesterase gene into E. coli. In this study, odd straight medium chain FFAs production was investigated by using metabolic engineered E. coli carrying acyl-ACP thioesterase (TE, Ricinus communis), propionyl-CoA synthase (Salmonella enterica), and β-ketoacyl-acyl carrier protein synthase III (four different sources) with supplement of extracellular propionate. By using these metabolically engineered E. coli, significant quantity of C13 and C15 odd straight-chain FFAs could be produced from glucose and propionate. The highest concentration of total odd straight chain FFAs attained was 1205 mg/L by the strain HWK201 (pXZ18, pBHE2), and 85% of the odd straight chain FFAs was C15. However, the highest percentage of odd straight chain FFAs was achieved by the strain HWK201 (pXZ18, pBHE3) of 83.2% at 48 h. This strategy was also applied successfully in strains carrying different TE, such as the medium length acyl-ACP thioesterase gene from Umbellularia californica. C11 and C13 became the major odd straight-chain FFAs. © 2014 Wiley Periodicals, Inc.

  1. The Supply Chain Triangle: How Synchronisation, Stability, and Productivity of Material Flows Interact

    Directory of Open Access Journals (Sweden)

    Florian Klug

    2013-01-01

    Full Text Available Empirical evidence created a commonly accepted understanding that synchronisation and stability of material flows impact its productivity. This crucial link between synchronous and stable material flows by time and quantity to create a supply chain with the highest throughput rates is at the heart of lean thinking. Although this supply chain triangle has generally been acknowledged over many years, it is necessary to reach a finer understanding of these dynamics. Therefore, we will develop and study supply chains with the help of fluid dynamics. A multistage, continuous material flow is modelled through a conservation law for material density. Unlike similar approaches, our model is not based on some quasi steady-state assumptions about the stochastic behaviour of the involved supply chain but rather on a simple deterministic rule for material flow density. These models allow us to take into account the nonlinear, dynamical interactions of different supply chain echelons and to test synchronised and stable flow with respect to its potential impacts. Numerical simulations verify that the model is able to simulate transient supply chain phenomena. Moreover, a quantification method relating to the fundamental link between synchronisation, stability, and productivity of supply chains has been found.

  2. On the semi-classical limit of scalar products of the XXZ spin chain

    Energy Technology Data Exchange (ETDEWEB)

    Jiang, Yunfeng; Brunekreef, Joren [Institut für Theoretische Physik, ETH Zürich,Wolfgang Pauli Strasse 27, CH-8093 Zürich (Switzerland)

    2017-03-03

    We study the scalar products between Bethe states in the XXZ spin chain with anisotropy |Δ|>1 in the semi-classical limit where the length of the spin chain and the number of magnons tend to infinity with their ratio kept finite and fixed. Our method is a natural yet non-trivial generalization of similar methods developed for the XXX spin chain. The final result can be written in a compact form as a contour integral in terms of Faddeev’s quantum dilogarithm function, which in the isotropic limit reduces to the classical dilogarithm function.

  3. On the semi-classical limit of scalar products of the XXZ spin chain

    International Nuclear Information System (INIS)

    Jiang, Yunfeng; Brunekreef, Joren

    2017-01-01

    We study the scalar products between Bethe states in the XXZ spin chain with anisotropy |Δ|>1 in the semi-classical limit where the length of the spin chain and the number of magnons tend to infinity with their ratio kept finite and fixed. Our method is a natural yet non-trivial generalization of similar methods developed for the XXX spin chain. The final result can be written in a compact form as a contour integral in terms of Faddeev’s quantum dilogarithm function, which in the isotropic limit reduces to the classical dilogarithm function.

  4. Design of Demand Driven Return Supply Chain for High-Tech Products

    NARCIS (Netherlands)

    Ashayeri, J.; Tuzkaya, G.

    2010-01-01

    Many high-tech supply chain operate in a context of high process and market uncertainties due to shorter product life cycles. When introducing a new product, a company must manage the cost of supply, including the cost of returns over its short life cycle. The returns distribution looks like a

  5. QChain - integrating social, environmental and economic value: a tool to support innovation in production chains

    NARCIS (Netherlands)

    Kassahun, A.; Chatenier, du E.; Bots, P.W.G.; Hofstede, Gert Jan; Bloemhof, J.M.; Scholten, H.; Korver, S.; Beulens, A.J.M.

    2011-01-01

    Today's consumers increasingly demand products that are produced sustainably and ethically. As a result, businesses need to address sustainability and social responsibility issues and find a proper balance between people, planet and profit (PPP) aspects of their production chains. Software tools can

  6. Energy consumption in the food chain - Comparing alternative options in food production and consumption

    NARCIS (Netherlands)

    Dutilh, CE; Kramer, KJ

    Energy consumption in the various stages of the food chain, provides a reasonable indicator for the environmental impact in the production of food. This paper provides specific information on the energy requirement for the main alternatives in each production stage, which should allow the

  7. A chain information model for structured knowledge management: towards effective and efficient food product improvement

    NARCIS (Netherlands)

    Benner, M.; Geerts, R.F.R.; Linnemann, A.R.; Jongen, W.M.F.; Folstar, P.; Cnossen, H.J.

    2003-01-01

    New food products often fail, because they are not designed according to consumers' wishes or not produced efficiently. Frequently, the information required for an effective and efficient product development process is not relayed to the appropriate actor in the chain. This article presents a

  8. Animal DNA identification in food products and animal feed by real time polymerase chain reaction method

    Directory of Open Access Journals (Sweden)

    Людмила Мар’янівна Іщенко

    2016-11-01

    Full Text Available Approbation of diagnostic tests for species identification of beef, pork and chicken by real time polymerase chain reaction method was done. Meat food, including heat treated and animal feed, was used for research. The fact of inconsistencies was revealed for product composition of some meat products that is marked by manufacturer 

  9. A chain information model for structured knowledge management: Towards effective and efficient food product improvement

    NARCIS (Netherlands)

    Benner, M.; Geerts, R.F.R.; Linnemann, A.R.; Jongen, W.M.F.; Folstar, P.; Cnossen, H.J.

    2003-01-01

    New food products often fail, because they are not designed according to consumers' wishes or not produced efficiently. Frequently, the information required for an effective and efficient product development process is not relayed to the appropriate actor in the chain. This article presents a

  10. Effect of origin and composition of diet on ecological impact of the organic egg production chain

    NARCIS (Netherlands)

    Dekker, S.E.M.; Boer, de I.J.M.; Krimpen, van M.M.; Aarnink, A.J.A.; Groot Koerkamp, P.W.G.

    2013-01-01

    The objective of this research was to assess the potential to reduce the integral ecological impact (i.e. impact along the egg production chain per kg egg) of Dutch organic egg production by replacing currently used imported diet ingredients with Dutch diet ingredients. We realized this objective by

  11. Residues of bioenergy production chains as soil amendments: Immediate and temporal phytotoxicity

    NARCIS (Netherlands)

    Gell, K.; Groenigen, van J.W.; Cayuela, M.L.

    2011-01-01

    The current shift towards bioenergy production increases streams of bioenergy rest-products (RPs), which are likely to end-up as soil amendments. However, their impact on soil remains unclear. In this study we evaluated crop phytotoxicity of 15 RPs from common bioenergy chains (biogas, biodiesel,

  12. Assessing alternative production options for eco-efficient food supply chains using multi-objective optimization

    NARCIS (Netherlands)

    Banasik, Aleksander; Kanellopoulos, Argyris; Claassen, G.D.H.; Bloemhof-Ruwaard, Jacqueline M.; Vorst, van der Jack G.A.J.

    2017-01-01

    Due to tremendous losses of resources in modern food supply chains, higher priority should be given to reducing food waste and environmental impacts of food production. In practice, multiple production options are available, but must be quantitatively assessed with respect to economic and

  13. Top of the food chain: Product services in the food industry

    OpenAIRE

    Dixon, Andrew M.; Simon, Matthew

    2001-01-01

    This paper aims to describe the environmental impact of the food industry supply chain and explore the potential for new product-service systems in the food sector, which has not been subject to a great deal of eco-design research. Data from a cross-sector analysis of UK industry, concentrating on the sectors representing the food industry supply chain, is utilised. These sectors are agriculture, food processing, retailing, food services, and kitchen equipment. The analysis combines economic ...

  14. Importing/Exporting Food Products from Vietnam to Germany and Supply Chain Management

    OpenAIRE

    Tran, Uyen

    2014-01-01

    The purpose of this thesis was to provide information about importing/exporting food products from Vietnam to Germany, to analyze the risks in the supply chain of this kind of business and provide solutions. The theoretical part was based on literature and different internet sources. Fur-thermore, it included some topics related to supply chain management and strategic sourcing. The empirical data was collected by self-administered interviews to companies involved in this kind of busi...

  15. Joint Optimal Production Planning for Complex Supply Chains Constrained by Carbon Emission Abatement Policies

    OpenAIRE

    He, Longfei; Xu, Zhaoguang; Niu, Zhanwen

    2014-01-01

    We focus on the joint production planning of complex supply chains facing stochastic demands and being constrained by carbon emission reduction policies. We pick two typical carbon emission reduction policies to research how emission regulation influences the profit and carbon footprint of a typical supply chain. We use the input-output model to capture the interrelated demand link between an arbitrary pair of two nodes in scenarios without or with carbon emission constraints. We design optim...

  16. An integrated supply chain model for new products with imprecise production and supply under scenario dependent fuzzy random demand

    Science.gov (United States)

    Nagar, Lokesh; Dutta, Pankaj; Jain, Karuna

    2014-05-01

    In the present day business scenario, instant changes in market demand, different source of materials and manufacturing technologies force many companies to change their supply chain planning in order to tackle the real-world uncertainty. The purpose of this paper is to develop a multi-objective two-stage stochastic programming supply chain model that incorporates imprecise production rate and supplier capacity under scenario dependent fuzzy random demand associated with new product supply chains. The objectives are to maximise the supply chain profit, achieve desired service level and minimise financial risk. The proposed model allows simultaneous determination of optimum supply chain design, procurement and production quantities across the different plants, and trade-offs between inventory and transportation modes for both inbound and outbound logistics. Analogous to chance constraints, we have used the possibility measure to quantify the demand uncertainties and the model is solved using fuzzy linear programming approach. An illustration is presented to demonstrate the effectiveness of the proposed model. Sensitivity analysis is performed for maximisation of the supply chain profit with respect to different confidence level of service, risk and possibility measure. It is found that when one considers the service level and risk as robustness measure the variability in profit reduces.

  17. Horticultural Therapy – Theoretical Postulates and Practical Use

    Directory of Open Access Journals (Sweden)

    Darija Kuharić

    2010-12-01

    Full Text Available Agriculture can serve different purposes. Health care providers and social welfare workers in the USA, Canada and the EU have recently taken interest in therapeutic values of horticulture. Horticultural therapy is a professionally conducted type of patient treatment where positive values of human interaction with plants and gardens are used to improve one’s cognitive, psychological, social and physical functions. Since horticultural therapy can be applied in various health care and social welfare programmes, horticultural therapists should be educated in the Republic of Croatia as well.

  18. WOMEN’S WORK IN THE ARTISANAL FISHING PRODUCTIVE CHAIN

    Directory of Open Access Journals (Sweden)

    Marina Morenna A. Figueiredo

    2014-08-01

    Full Text Available The analysis here developed is based on studies focusing on women’s participation in artisanal fishing, conducted in communities of the county of Canavieiras – BA. Women’s achievements regarding their insertion in the labor market have raised new issues and questions as to the production process in fishing communities, where women’s work is still marked by its invisibility and lack of recognition within the fishing category. Quite often, women’s work is regarded merely as an extension of their roles as mothers/wives/housewives which are superimposed upon their fishing activities. In many cases, for instance, the preparation of the fish by the women, for marketing purposes, even when adding value to the product, is regarded by both fishermen and fisherwomen as an extension of domestic tasks, precisely because is undertaken within the realms of their own homes.

  19. Energy and Production Planning for Process Industry Supply Chains

    OpenAIRE

    Waldemarsson, Martin

    2012-01-01

    This thesis addresses industrial energy issues from a production economic perspective. During the past decade, the energy issue has become more important, partly due to rising energy prices in general, but also from a political pressure on environmental awareness concerning the problems with climate change. As a large user of energy the industry sector is most likely responsible for a lot of these problems. Things need to change and are most likely to do so considering current and assumed fut...

  20. ReviewChain: Untampered Product Reviews on the Blockchain

    OpenAIRE

    Martens, Daniel; Maalej, Walid

    2018-01-01

    Online portals include an increasing amount of user feedback in form of ratings and reviews. Recent research highlighted the importance of this feedback and confirmed that positive feedback improves product sales figures and thus its success. However, online portals' operators act as central authorities throughout the overall review process. In the worst case, operators can exclude users from submitting reviews, modify existing reviews, and introduce fake reviews by fictional consumers. This ...

  1. Workable methods for risks control in the food chain production.

    Directory of Open Access Journals (Sweden)

    Lucilla Iacumin

    2008-04-01

    Full Text Available Several food pathologies due to new or already known micro-organisms occur all over the world every year. Food concerned are more and more frequently traditional typical, ethnical products coming from fast or slow food systems. Most of food-borne pathologies develop through neurological, gastrointestinal (watery, bloody or persistent diarrhoea abdominal pain, sickness and vomiting. The causes of these epidemics, apart from the concerned pathogen, are linked to the contaminated first matter or to contaminations occurred during food processing and consequently due to the lack of employment of the most fundamental sanitary measures and to non-control of the critical points of the HACCP (Hazard Analysis Critical Control Point systems. The pre-requirements to promote food health consist of the implementation of good agriculture husbandry and production practices, the use of HACCP systems, the training of the workers employed in the different productive rows and in the adoption of identification and traceability systems. The EU implemented the so-called hygiene pack, that is a list of rules imposing food control in each processing, marketing and consumption phase, from husbandry or cropping to consumer’s table, to promote health in food (circulating all over Europe.

  2. Implementation of system dynamic simulation method to optimize profit in supply chain network of vegetable product

    Science.gov (United States)

    Tama, I. P.; Akbar, Z.; Eunike, A.

    2018-04-01

    Vegetables are categorized as a perishable product, which is a product with short lifespan thus requires proper handling and planning to reduce losses caused by the short lifespan. In order to reduce the losses, coordination among the players in the supply chain is required. On the other hand, the decision in the supply chain of vegetables and other farming products in the traditional market of developing country is independent among the players. This research is conducted by using System Dynamic Simulation method to develop model and scenario by coordinating the supply quantity amongst players in the supply chain. The scenarios are developed based on newsboy inventory model. This study aims to compare scenarios combining tiers involved in coordination program. The result shows that coordination in supply chain increases total supply chain profit, although there will always be players who experienced decrements in profit. The scenario of coordination among the farmer, the distributor, and the wholesaler resulted in the highest increase in total supply chain profit compared to other coordination scenarios, with an increased value of 10.49%.

  3. Mathematical analysis of the impact mechanism of information platform on agro-product supply chain and agro-product competitiveness

    Directory of Open Access Journals (Sweden)

    Jiang Qi-Jie

    2017-04-01

    Full Text Available How to optimize agro-product supply chain to promote its operating efficiency so as to enhance the competitiveness of regional agricultural products has posed a problem to academic circles, business circles and governments of various levels. One way to solve this problem is to introduce an information platform into the supply chain, which this essay focuses on. Firstly, a review of existing research findings concerning the agro-product competitiveness, agro-product supply chain (ASC and information platform was given. Secondly, we constructed a mathematical model to analyze the impact of information platform on the bullwhip effect in ASC. Thirdly, another mathematical model was constructed to help compare and analyze the impact of information platform on information acquisition of members in ASC. The research results show that the implantation of information platform can mitigate the bullwhip effect in ASC, and members can determine order amount or production more close to the actual market demand. And also the information platform can reduce the time for members in ASC to get information from other members. Besides, information platform can help ASC to alleviate information asymmetry among upstream and downstream members. Furthermore, researches about the operating mechanism and pattern, technical feature and running structure of the information platform, along with their impacts on agro-product supply chain and the competitiveness of agricultural products need to be advanced.

  4. Mathematical analysis of the impact mechanism of information platform on agro-product supply chain and agro-product competitiveness

    Science.gov (United States)

    Jiang, Qi-Jie; Jin, Mao-Zhu; Ren, Pei-Yu

    2017-04-01

    How to optimize agro-product supply chain to promote its operating efficiency so as to enhance the competitiveness of regional agricultural products has posed a problem to academic circles, business circles and governments of various levels. One way to solve this problem is to introduce an information platform into the supply chain, which this essay focuses on. Firstly, a review of existing research findings concerning the agro-product competitiveness, agro-product supply chain (ASC) and information platform was given. Secondly, we constructed a mathematical model to analyze the impact of information platform on the bullwhip effect in ASC. Thirdly, another mathematical model was constructed to help compare and analyze the impact of information platform on information acquisition of members in ASC. The research results show that the implantation of information platform can mitigate the bullwhip effect in ASC, and members can determine order amount or production more close to the actual market demand. And also the information platform can reduce the time for members in ASC to get information from other members. Besides, information platform can help ASC to alleviate information asymmetry among upstream and downstream members. Furthermore, researches about the operating mechanism and pattern, technical feature and running structure of the information platform, along with their impacts on agro-product supply chain and the competitiveness of agricultural products need to be advanced.

  5. CRISPR/Cas9 Mediated Genome Engineering for Improvement of Horticultural Crops.

    Science.gov (United States)

    Karkute, Suhas G; Singh, Achuit K; Gupta, Om P; Singh, Prabhakar M; Singh, Bijendra

    2017-01-01

    Horticultural crops are an important part of agriculture for food as well as nutritional security. However, several pests and diseases along with adverse abiotic environmental factors pose a severe threat to these crops by affecting their quality and productivity. This warrants the effective and accelerated breeding programs by utilizing innovative biotechnological tools that can tackle aforementioned issues. The recent technique of genome editing by Clustered Regularly Interspaced Short Palindromic Repeats/CRISPR associated 9 (CRISPR/Cas9) has greatly advanced the breeding for crop improvement due to its simplicity and high efficiency over other nucleases such as Zinc Finger Nucleases and Transcription Activator Like Effector Nucleases. CRISPR/Cas9 tool contains a non-specific Cas9 nuclease and a single guide RNA that directs Cas9 to the specific genomic location creating double-strand breaks and subsequent repair process creates insertion or deletion mutations. This is currently the widely adopted tool for reverse genetics, and crop improvement in large number of agricultural crops. The use of CRISPR/Cas9 in horticultural crops is limited to few crops due to lack of availability of regeneration protocols and sufficient sequence information in many horticultural crops. In this review, the present status of applicability of CRISPR/Cas9 in horticultural crops was discussed along with the challenges and future potential for possible improvement of these crops for their yield, quality, and resistance to biotic and abiotic stress.

  6. The ATLAS Fast Monte Carlo Production Chain Project

    CERN Document Server

    Jansky, Roland Wolfgang; The ATLAS collaboration

    2015-01-01

    During the last years ATLAS has successfully deployed a new integrated simulation framework (ISF) which allows a flexible mixture of full and fast detector simulation techniques within the processing of one event. The thereby achieved possible speed-up in detector simulation of up to a factor 100 makes subsequent digitization and reconstruction the dominant contributions to the Monte Carlo (MC) production CPU cost. The slowest components of both digitization and reconstruction are inside the Inner Detector due to the complex signal modeling needed in the emulation of the detector readout and in reconstruction due to the combinatorial nature of the problem to solve, respectively. Alternative fast approaches have been developed for these components: for the silicon based detectors a simpler geometrical clustering approach has been deployed replacing the charge drift emulation in the standard digitization modules, which achieves a very high accuracy in describing the standard output. For the Inner Detector track...

  7. The ATLAS Fast Monte Carlo Production Chain Project

    CERN Document Server

    Jansky, Roland Wolfgang; The ATLAS collaboration

    2015-01-01

    During the last years ATLAS has successfully deployed a new integrated simulation framework (ISF) which allows a flexible mixture of full and fast detector simulation techniques within the processing of one event. With the ISF, the simulation execution speed could be increased up to a factor 100, which makes subsequent digitisation and reconstruction processing the dominant contributions to the MC production CPU cost. The slowest components of both digitisation and reconstruction are within the Inner Detector due to the complex signal modelling needed in the emulation of the detector readout and in reconstruction due to the combinatorial nature of the problem to solve, respectively. Alternative fast approaches have been developed for these components: for the silicon based detectors a simpler geometrical clustering approach has been deployed replacing the charge drift emulation in the standard digitisation modules, and achieves a very high accuracy in describing the standard output. For the Inner Detector tra...

  8. Price and Product Pooling: Impact on Development and Operation of Differentiated Value Chains

    OpenAIRE

    Hobbs, Jill E.; Kerr, William A.

    2006-01-01

    Price pooling has long been used as a means to deal with risk in the marketing of agricultural commodities. For commodities, product pooling may also generate potential benefits through economies of scale or the provision of market power. Yet there has also been a growing interest in product differentiation and the development of value chains as a means to increase returns to farmers. This article explores the question of whether price or product pooling is compatible with a strategy of pro-a...

  9. The PO production chain and possibilities for energy saving. Public summary

    Energy Technology Data Exchange (ETDEWEB)

    Donszelmann, E.; De Buck, A.; Croezen, H.; Wielders, L.

    2012-01-15

    The Dutch Industry and the Dutch government have made long term agreements on energy efficiency (LEE) for companies that are under the European Trading Scheme (ETS). These companies have to report frequently on their possibilities and achievements in energy efficiency. These reports describe the current state of energy use, the possible measures that can be taken and the measures already taken and their results. LyondellBasell is one of the companies that take part in LEE. Based on the agreements of LEE linked to ETS, companies make an effort to realise a significant energy saving within their business community, and the government supports them by means of process coordination and financing additional studies. Agentschap NL coordinates the governmental support. LyondellBasell asked Agentschap NL for support in assessing their energy efficiency on site and through the chain of its products. CE Delft has been commissioned by Agentschap NL and LyondellBasell to determine the carbon footprint and cumulative energy demand of the two production sites of LyondellBasell in the Rotterdam area. Purpose of the project is to identify energy saving potential within the PO (propylene oxide), Styrene and tert-butyl alcohol production chains. This study also focuses on those options that require cooperation with other companies or yield savings for more than one company within the PO production chains. The project consisted of two pathways. The first assessed the possibilities of energy saving in the supply chain. Both the Maasvlakte and the Botlek site of LyondellBasell were addressed. The second pathway focused on three product chains: Styrene, Polyols and ETBE/MTBE. This report presents the results of the projects second pathway: the product chains.

  10. Studies on the production of branched-chain alcohols in engineered Ralstonia eutropha

    Energy Technology Data Exchange (ETDEWEB)

    Lu, Jingnan [Massachusetts Institute of Technology, Cambridge, MA (United States). Dept. of Chemistry; Brigham, Christopher J.; Gai, Claudia S. [Massachusetts Institute of Technology, Cambridge, MA (United States). Dept. of Biology; Sinskey, Anthony J. [Massachusetts Institute of Technology, Cambridge, MA (United States). Dept. of Biology; Massachusetts Institute of Technology, Cambridge, MA (United States). Div. of Health Sciences and Technology; Massachusetts Institute of Technology, Cambridge, MA (United States). Engineering Systems Div.

    2012-10-15

    Wild-type Ralstonia eutropha H16 produces polyhydroxybutyrate (PHB) as an intracellular carbon storage material during nutrient stress in the presence of excess carbon. In this study, the excess carbon was redirected in engineered strains from PHB storage to the production of isobutanol and 3-methyl-1-butanol (branched-chain higher alcohols). These branched-chain higher alcohols can directly substitute for fossil-based fuels and be employed within the current infrastructure. Various mutant strains of R. eutropha with isobutyraldehyde dehydrogenase activity, in combination with the overexpression of plasmid-borne, native branched-chain amino acid biosynthesis pathway genes and the overexpression of heterologous ketoisovalerate decarboxylase gene, were employed for the biosynthesis of isobutanol and 3-methyl-1-butanol. Production of these branched-chain alcohols was initiated during nitrogen or phosphorus limitation in the engineered R. eutropha. One mutant strain not only produced over 180 mg/L branched-chain alcohols in flask culture, but also was significantly more tolerant of isobutanol toxicity than wild-type R. eutropha. After the elimination of genes encoding three potential carbon sinks (ilvE, bkdAB, and aceE), the production titer improved to 270 mg/L isobutanol and 40 mg/L 3-methyl-1-butanol. Semicontinuous flask cultivation was utilized to minimize the toxicity caused by isobutanol while supplying cells with sufficient nutrients. Under this semicontinuous flask cultivation, the R. eutropha mutant grew and produced more than 14 g/L branched-chain alcohols over the duration of 50 days. These results demonstrate that R. eutropha carbon flux can be redirected from PHB to branched-chain alcohols and that engineered R. eutropha can be cultivated over prolonged periods of time for product biosynthesis. (orig.)

  11. Force decay of elastomeric chains - a mechanical design and product comparison study.

    Science.gov (United States)

    Balhoff, David A; Shuldberg, Matthew; Hagan, Joseph L; Ballard, Richard W; Armbruster, Paul C

    2011-03-01

    To evaluate the percentage force decay of elastomeric chain products utilizing three different design mechanisms simulating canine retraction; and to evaluate the percentage force decay of elastomeric chain products from four different companies. In vitro, laboratory study. LSUHSC Dental School, New Orleans, LA, USA. Closed (non-spaced), grey elastomeric chains from four companies were selected for the study. Three acrylic resin jigs were constructed to provide a framework for three simulated space closure mechanisms. The 6-5-3, the chain loop, and the 6-3 were the configuration mechanisms used in the study. An electronic force gauge was used to measure the percentage force decay associated with each elastomeric chain over 28 days at preselected times. There was a significant difference in the mean percentage force decay for the three different mechanisms (P < 0·001). For all four companies, the 6-3 mechanical design had the smallest mean percentage force decay. There was a significant difference in the mean percentage force decay for the different companies (P < 0·001). For all three mechanisms, Ormco had the smallest percentage force decay while Unitek had the highest percentage force decay. The significant difference in the mean percentage force decay for the different mechanisms suggests that the 6-3 design is a more efficient means of closing extraction spaces utilizing elastomeric chains.

  12. Effects of smoke on horticulture

    Energy Technology Data Exchange (ETDEWEB)

    Moehring, H K

    1963-01-01

    A discussion is presented of the incompatibility of supply and demand of agricultural products in the Ruhr district with respect to quantity, quality, and type of vegetation and lumber according to seasonal demands. The problems of specialized demands for lumber, flowers, and increased requests for land to expand industrial plants, highways, and living communities present additional headaches for those who are concerned with industrial and agricultural management in a culturally ever-changing society. The ecological problems of attempting to control damage to vegetation caused by gas and smog pollution are specified and underscored by citing significant statistics. Remedial measures in terms of tax relief and artificial means of protecting vegetation (green-house) from the devastations of pollution are also elaborated.

  13. Undergraduate Writing Promotes Student’s Understanding of International Sustainable Development in Horticulture

    Directory of Open Access Journals (Sweden)

    Neil O. Anderson

    2011-12-01

    Full Text Available Promotion of undergraduate student thinking and learning in the realm of sustainable production is a new focus for horticulture curricula. In a writing intensive course, Greenhouse Management (Hort 3002W; University of Minnesota, students focus their learning of sustainability by writing peer-reviewed, 3-phase ‘Worldwide Sustainable Horticultural Crop Production Papers’ on past, present, and future prospects for sustainability. The USA is used as an in-class example throughout the semester while each student focuses their writing on a specific country of their choosing. Their papers focus on eight goals for each country across the three Phases: I—their choice of a country, definition of sustainability, identification of historical production practices, current production statistics; II—current production practices and integration of historical/current practices (ranked strategies; III—finalized sustainable development strategy, design of a future sustainable, controlled-environment production facility. The last two goals (Phase III provide plant breeders with potential breeding objectives for country-specific cultivar development within a sustainable production framework. Completed papers are web-published for global availability to enable each country’s researchers and policy makers to access sustainable ideas for future development. In 2009–2010, ‘Worldwide Sustainable Horticultural Crop Production Papers’ were published for 41 countries which were downloaded 3900 times in 19 months through April 2011. This large readership indicates such an assignment can generate interest in either undergraduate writing about developing sustainable horticulture and/or the topic area itself, although the exact purpose of the downloads or the location of the users could not be determined.

  14. Mathematical Modeling of the Process for Microbial Production of Branched Chained Amino Acids

    Directory of Open Access Journals (Sweden)

    Todorov K.

    2009-12-01

    Full Text Available This article deals with modelling of branched chained amino acids production. One of important branched chained amino acid is L-valine. The aim of the article is synthesis of dynamic unstructured model of fed-batch fermentation process with intensive droppings for L-valine production. The presented approach of the investigation includes the following main procedures: description of the process by generalized stoichiometric equations; preliminary data processing and calculation of specific rates for main kinetic variables; identification of the specific rates takes into account the dissolved oxygen tension; establishment and optimisation of dynamic model of the process; simulation researches. MATLAB is used as a research environment.

  15. Optimal Financing Decisions of Two Cash-Constrained Supply Chains with Complementary Products

    Directory of Open Access Journals (Sweden)

    Yuting Li

    2016-04-01

    Full Text Available In recent years; financing difficulties have been obsessed small and medium enterprises (SMEs; especially emerging SMEs. Inter-members’ joint financing within a supply chain is one of solutions for SMEs. How about members’ joint financing of inter-supply chains? In order to answer the question, we firstly employ the Stackelberg game to propose three kinds of financing decision models of two cash-constrained supply chains with complementary products. Secondly, we analyze qualitatively these models and find the joint financing decision of the two supply chains is the most optimal one. Lastly, we conduct some numerical simulations not only to illustrate above results but also to find that the larger are cross-price sensitivity coefficients; the higher is the motivation for participants to make joint financing decisions; and the more are profits for them to gain.

  16. Use of radioisotopes in horticultural problems

    International Nuclear Information System (INIS)

    Pandey, R.M.; Singh, R.N.; Bojappa, K.M.; Rao, M.M.

    1976-01-01

    Studies were made to understand some of the horticultural problems like causes of lag phase in Pusa seedless grapes and phenomenon of self-incompatibility in mango through radiotracer technique. An examination of the phosphorus content and movement of 32 P in Pusa seedless grapes revealed that phosphorus mobilization between leaves and berries is considerably affected by the developmental stages of barries. Data regarding self-incompatibility in mango pointed out that there was preferential movement of nutrients in cross pollinated fruitlets as compared to self-pollinated ones. (author)

  17. Reconfiguring Variety, Profitability, and Postponement for Product Customization with Global Supply Chains

    DEFF Research Database (Denmark)

    Bonev, Martin; Myrodia, Anna; Hvam, Lars

    2016-01-01

    At present, many industrial companies offering high product variety focus on systematically reducing the complexity of their product range and busi-ness processes. Related challenges are often named to increase time to market, reduce the effectiveness in product development, and lower process...... efficiency. For manufacturers with global supply chains additional uncertainties arise in de-fining the right manufacturing strategy with respect to production location and postponement. To better understand related managerial implications, this paper discusses a case study a global manufacturer providing...... customized industrial ap-plications. In particular, the study investigates the relationships between product variant profitability and manufacturing strategy relative to postponement and lo-cation. The results indicate that an improved configuration of these factors through substitution and supply chain...

  18. Simulation-optimization model for production planning in the blood supply chain.

    Science.gov (United States)

    Osorio, Andres F; Brailsford, Sally C; Smith, Honora K; Forero-Matiz, Sonia P; Camacho-Rodríguez, Bernardo A

    2017-12-01

    Production planning in the blood supply chain is a challenging task. Many complex factors such as uncertain supply and demand, blood group proportions, shelf life constraints and different collection and production methods have to be taken into account, and thus advanced methodologies are required for decision making. This paper presents an integrated simulation-optimization model to support both strategic and operational decisions in production planning. Discrete-event simulation is used to represent the flows through the supply chain, incorporating collection, production, storing and distribution. On the other hand, an integer linear optimization model running over a rolling planning horizon is used to support daily decisions, such as the required number of donors, collection methods and production planning. This approach is evaluated using real data from a blood center in Colombia. The results show that, using the proposed model, key indicators such as shortages, outdated units, donors required and cost are improved.

  19. Bioaccumulation and food chain transfer of corrosion products from radioactive stainless steel

    International Nuclear Information System (INIS)

    Young, J.S.

    1986-07-01

    Two sets of experiments were conducted to determine if corrosion products from radioactive Type 347 stainless steel could be biologically transferred from sediment through a marine food chain, and whether corrosion products dissolved in seawater could be bioaccumulated and then eliminated. Corrosion products containing 60 Co and 63 Ni from the radioactive stainless steel were introduced into marine sediments. Infaunal polychaete worms exposed to these sediments bioaccumulated the radionuclides. The feeding of these worms to shrimp and fish resulted in a trophic transfer of the radioactive products across a one-step food chain. The magnitude of the transfers are described in terms of transfer factors. Dissolved corrosion products as measured by the radionuclides were also bioaccumulated by shrimp and fish concentrating more than fish. Concentration factors were calculated

  20. An integrated multi-stage supply chain inventory model with imperfect production process

    Directory of Open Access Journals (Sweden)

    Soumita Kundu

    2015-09-01

    Full Text Available This paper deals with an integrated multi-stage supply chain inventory model with the objective of cost minimization by synchronizing the replenishment decisions for procurement, production and delivery activities. The supply chain structure examined here consists of a single manufacturer with multi-buyer where manufacturer orders a fixed quantity of raw material from outside suppliers, processes the materials and delivers the finished products in unequal shipments to each customer. In this paper, we consider an imperfect production system, which produces defective items randomly and assumes that all defective items could be reworked. A simple algorithm is developed to obtain an optimal production policy, which minimizes the expected average total cost of the integrated production-inventory system.

  1. Kansas Vocational Agriculture Education. Basic Core Curriculum Project, Horticulture II.

    Science.gov (United States)

    Albracht, James, Ed.

    This second horticulture guide is one of a set of three designated as the basic core of instruction for horticulture programs in Kansas. Units of instruction are presented in eight sections: (1) Leadership, (2) Supervised Occupational Experience, (3) Plant Propagation, (4) Soil and Plant Growth Media, (5) Fertilizers, (6) Greenhouse, (7) Plant…

  2. Kansas Vocational Agriculture Education. Basic Core Curriculum Project, Horticulture III.

    Science.gov (United States)

    Albracht, James, Ed.

    This secondary horticulture curriculum guide is one of a set of three designated as the basic core of instruction for horticulture programs in Kansas. Units of instruction are presented in eight sections: (1) Human Relations, (2) Business Operations, (3) Greenhouse, (4) Retail Flowershop Operation, (5) Landscape Nursery, (6) Lawn Maintenance, (7)…

  3. Ornamental Horticulture. Course of Study Outlines. 1975 Edition. Volume XXX.

    Science.gov (United States)

    Wilson, Aubry

    These courses of study in ornamental horticulture for secondary and adult technical education levels are based on a 1972 Rutgers University study and are designed to accomodate occupational needs in the field of ornamental horticulture. Job titles emphasized at the secondary level are caretaker, nurserymen, flower grower, and flower salesperson;…

  4. Healing, health, and horticulture: introduction to the workshop

    Science.gov (United States)

    The present-day emphasis of horticulture and health is an extension of ancient and medieval traditions. The relationship of healing and the horticultural arts predates written history and relates to ancient wisdom, custom, and folklore. Plants and health have been of great concern for humankind cons...

  5. 26 CFR 1.199-6 - Agricultural and horticultural cooperatives.

    Science.gov (United States)

    2010-04-01

    ... 26 Internal Revenue 3 2010-04-01 2010-04-01 false Agricultural and horticultural cooperatives. 1....199-6 Agricultural and horticultural cooperatives. (a) In general. A patron who receives a qualified... cooperative (cooperative) (as defined in paragraph (f) of this section) is allowed a deduction under § 1.199-1...

  6. Changes in the Horticulture Sector in the Netherlands

    NARCIS (Netherlands)

    Goncharova, N.; Vlist, van der A.; Verstegen, J.A.A.M.

    2004-01-01

    The goal of this study is to analyse and to investigate the investment dynamics in Dutch glasshouse horticulture, and to reveal the factors underlying the changes in this sector. Insight into the effect of different factors on the investment behaviour in Dutch horticulture is socially relevant

  7. Horticultural marketing channels in Kenya : structure and development

    NARCIS (Netherlands)

    Dijkstra, T.

    1997-01-01

    This study analyses the structure and development of horticultural marketing channels in Kenya. It is based primarily on a farm survey among some 500 farmers in Nyandarua, Kisii and Taita Taveta Districts and a trade survey of about 750 horticultural traders in 18 different market places.

  8. Multi-scale process and supply chain modelling: from lignocellulosic feedstock to process and products.

    Science.gov (United States)

    Hosseini, Seyed Ali; Shah, Nilay

    2011-04-06

    There is a large body of literature regarding the choice and optimization of different processes for converting feedstock to bioethanol and bio-commodities; moreover, there has been some reasonable technological development in bioconversion methods over the past decade. However, the eventual cost and other important metrics relating to sustainability of biofuel production will be determined not only by the performance of the conversion process, but also by the performance of the entire supply chain from feedstock production to consumption. Moreover, in order to ensure world-class biorefinery performance, both the network and the individual components must be designed appropriately, and allocation of resources over the resulting infrastructure must effectively be performed. The goal of this work is to describe the key challenges in bioenergy supply chain modelling and then to develop a framework and methodology to show how multi-scale modelling can pave the way to answer holistic supply chain questions, such as the prospects for second generation bioenergy crops.

  9. Integrated supply chain design for commodity chemicals production via woody biomass fast pyrolysis and upgrading.

    Science.gov (United States)

    Zhang, Yanan; Hu, Guiping; Brown, Robert C

    2014-04-01

    This study investigates the optimal supply chain design for commodity chemicals (BTX, etc.) production via woody biomass fast pyrolysis and hydroprocessing pathway. The locations and capacities of distributed preprocessing hubs and integrated biorefinery facilities are optimized with a mixed integer linear programming model. In this integrated supply chain system, decisions on the biomass chipping methods (roadside chipping vs. facility chipping) are also explored. The economic objective of the supply chain model is to maximize the profit for a 20-year chemicals production system. In addition to the economic objective, the model also incorporates an environmental objective of minimizing life cycle greenhouse gas emissions, analyzing the trade-off between the economic and environmental considerations. The capital cost, operating cost, and revenues for the biorefinery facilities are based on techno-economic analysis, and the proposed approach is illustrated through a case study of Minnesota, with Minneapolis-St. Paul serving as the chemicals distribution hub. Copyright © 2014 Elsevier Ltd. All rights reserved.

  10. PROCUREMENT IN THE SUPPLY CHAIN: AN ELEMENT OF HOTEL PRODUCT COMPETITIVENESS

    Directory of Open Access Journals (Sweden)

    Edna Mrnjavac

    2016-12-01

    Full Text Available Background: Only recently has the supply chain in tourism, the hotel industry included, started to be explored. The reason for is the knowledge that the supply chain can contribute to enhancing the quality, and lowering the cost, of a hotel product. Driven by strong competition, hotel companies continuously seek to improve the organization of their business processes. Input that depends on procurement determines the features of the final product. The question is, do hotel companies apply the principles of a supply chain when organizing procurement and, if so, to what extent? To which degree, if any, is it possible to define a universal concept of logistics procurement, or does a specific hotel company represent the dominant criterion in the application of the supply-chain principle? Due to the complexity of hotel business processes and because of the role of procurement in the entire production process, research will be limited to the aforementioned segment. The study, the results of which are reported in this paper, has a preliminary character and, therefore, covers a small number of hotels, each with different characteristics and located in different destinations. The aim was to learn whether essentially different hotel enterprises have a common basis for the procurement supply process, as this would indicate the possibility of designing a common model. Methods: The methods of definition, induction, and deduction were used in defining the concept and basic features of the supply chain of hotels. Hotel business processes were studied by the methods of analysis and synthesis. The interview method was used to study the business procurement process from the perspective of hotel management. Results: The study showed that hotels use certain principles of supply chain in organizing their procurement processes. It also indicated the inseparability of the principles of the supply chain, procurement and the organization of a company: the appropriate

  11. Reflection on the role of the Dutch government in sustainable supply chains. New phase in the transition of sustainable products

    International Nuclear Information System (INIS)

    Vermeulen, W.; Kok, M.; Van Oorschot, M.

    2011-01-01

    This article is based on an exploratory study which analyses some of the earliest multi-actor sustainable supply chain governance systems in order to answer the key research questions: Which strategies and instruments do governments - national and supranational - apply in advancing sustainable production and consumption in global supply chains; and What is known about the effectiveness of these strategies and instruments? The study focuses on two supply chains with the longest history of addressing imports from developing countries (tropical timber and coffee). These two supply chains are compared with two supply chains that are gaining increasing attention: - cocoa and tea. The study shows that the two most 'mature' global sustainable supply chains are market led in issuing voluntary certification and that buying certified products is starting to become mainstream and increasingly effective. The sustainable supply chains for tea and cocoa are more recent developments but may develop faster because of the lessons learnt in sustainable supply chains developed earlier. [nl

  12. Sustainable Construction Supply Chains through Synchronized Production Planning and Control in Engineer-to-Order Enterprises

    Directory of Open Access Journals (Sweden)

    Patrick Dallasega

    2017-10-01

    Full Text Available Sustainability in the supply chain is becoming more and more important for industrial enterprises in different sectors. This research article focuses on construction supply chains (CSCs in the Engineer-to-Order (ETO industry, where every product is almost unique based on specific customer needs and requirements. The development of methods and approaches for more sustainable supply chain management in construction is becoming even more important. Engineering, fabrication of parts and their installation on-site are not always well synchronized in ETO supply chains. The results of such supply chains are long lead times, inefficient material transport and high and uncontrolled levels of work-in-progress (WIP. This article describes a conceptual approach to synchronize demand on-site with supply in manufacturing using the CONstant Work In Progress (ConWIP concept from Lean Management to achieve Just-in-Time (JIT supply. As a result, sustainable supply chains in ETO enterprises, with optimizations from an economic, ecological and social point of view, can be designed. The approach has been validated in an industrial case study.

  13. Supply chain design under uncertainty for advanced biofuel production based on bio-oil gasification

    International Nuclear Information System (INIS)

    Li, Qi; Hu, Guiping

    2014-01-01

    An advanced biofuels supply chain is proposed to reduce biomass transportation costs and take advantage of the economics of scale for a gasification facility. In this supply chain, biomass is converted to bio-oil at widely distributed small-scale fast pyrolysis plants, and after bio-oil gasification, the syngas is upgraded to transportation fuels at a centralized biorefinery. A two-stage stochastic programming is formulated to maximize biofuel producers' annual profit considering uncertainties in the supply chain for this pathway. The first stage makes the capital investment decisions including the locations and capacities of the decentralized fast pyrolysis plants as well as the centralized biorefinery, while the second stage determines the biomass and biofuels flows. A case study based on Iowa in the U.S. illustrates that it is economically feasible to meet desired demand using corn stover as the biomass feedstock. The results show that the locations of fast pyrolysis plants are sensitive to uncertainties while the capacity levels are insensitive. The stochastic model outperforms the deterministic model in the stochastic environment, especially when there is insufficient biomass. Also, farmers' participation can have a significant impact on the profitability and robustness of this supply chain. - Highlights: • Decentralized supply chain design for advanced biofuel production is considered. • A two-stage stochastic programming is formulated to consider uncertainties. • Farmers' participation has a significant impact on the biofuel supply chain design

  14. The social dimensions of therapeutic horticulture.

    Science.gov (United States)

    Harris, Holly

    2017-07-01

    Harnessing nature to promote mental health is increasingly seen as a sustainable solution to healthcare across the industrialised world. The benefits of these approaches to well-being include reduced symptoms of anxiety, depression and improved social functioning. Many studies assume that contact with nature is the main therapeutic component of these interventions yet 'green care' programmes typically include activities not based on 'nature' that may contribute to positive outcomes. This study explored the views of service users participating in a Therapeutic Horticultural programme on what factors promoted their engagement in the project, to identify variables other than 'nature' that may be responsible for successful engagement in these programmes. A secondary aim was to assess the significance 'nature' plays including, for example whether a prior interest in horticultural-related activities, such as gardening, is significant. Two focus groups were held with mental health service users (n = 15) attending a gardening project in south-east England. Findings revealed that the social element of the project was the key facilitator to engagement; the flexible structure of the gardening project was also significant and allowed service users to feel empowered. 'Nature' evoked a sense of calm and provided participants with a non-threatening space that was engaging. © 2017 John Wiley & Sons Ltd.

  15. Characteristics of Eastern Canadian cultivated Sphagnum and potential use as a substitute for perlite and vermiculite in peat-based horticultural substrates

    OpenAIRE

    M. Aubé; M. Quenum; L.L. Ranasinghe

    2015-01-01

    Sphagnum cultivation on harvested peatlands to meet wetland restoration objectives could be an economically feasible activity since cultivated Sphagnum has potential horticultural applications. We compared the characteristics of cultivated Sphagnum from Shippagan (Canada) with those of non-cultivated Sphagnum products from Chile, New Zealand and Canada, and assessed its potential as a perlite and vermiculite substitute in horticultural peat-based substrates. Shippagan cultivated Sphagnum was ...

  16. Expression and production of llama variable heavy-chain antibody fragments (VHHs) by Aspergillus awamori

    NARCIS (Netherlands)

    Joosten, V.; Gouka, R.J.; Hondel, C.A.M.J.J. van den; Verrips, C.T.; Lokman, B.C.

    2005-01-01

    We report the expression and production of llama variable heavy-chain antibody fragments (VHHs) by Aspergillus awamori. Fragments encoding VHHs were cloned in a suitable Aspergillus expression vector and transformants secreting VHH fragments were analysed for integrated gene copy-numbers, mRNA

  17. Improved production and function of llama heavy chain antibody fragments by molecular evolution

    NARCIS (Netherlands)

    Linden, van der R.H.; Geus, de B.; Frenken, G.J.; Peters, H.; Verrips, C.T.

    2000-01-01

    The aim of this study was to improve production level of llama heavy chain antibody fragments (V (HH)) in Saccharomyces cerevisiae while retaining functional characteristics. For this purpose, the DNA shuffling technique was used on llama V (HH) fragments specific for the azo-dye reactive red-6. In

  18. Impact of treatment processes on the removal of perfluoroalkyl acids from the drinking water production chain

    NARCIS (Netherlands)

    Eschauzier, C.; Beerendonk, E.; Scholte-Veenendaal, P.; de Voogt, P.

    2012-01-01

    The behavior of polyfluoralkyl acids (PFAAs) from intake (raw source water) to finished drinking water was assessed by taking samples from influent and effluent of the several treatment steps used in a drinking water production chain. These consisted of intake, coagulation, rapid sand filtration,

  19. Avian life history profiles for use in the Markov chain nest productivity model (MCnest)

    Science.gov (United States)

    The Markov Chain nest productivity model, or MCnest, quantitatively estimates the effects of pesticides or other toxic chemicals on annual reproductive success of avian species (Bennett and Etterson 2013, Etterson and Bennett 2013). The Basic Version of MCnest was developed as a...

  20. Supply Selection and Supply Chain Maturity - important areas of the quality production assurance

    Directory of Open Access Journals (Sweden)

    Ivan Koblen

    2014-12-01

    Full Text Available The paper pays attention to selected information focused on the key requirements and criteria used in both the conventional supplier selection and sustainable supplier selection processes. The authors introduce the supply chain maturity levels, which, together with the supplier selection and assessment issue, is the essential area for the assurance of the high quality, safety and dependability of the products.

  1. Stochastic production planning for a biofuel supply chain under demand and price uncertainties

    International Nuclear Information System (INIS)

    Awudu, Iddrisu; Zhang, Jun

    2013-01-01

    Highlights: ► The proposed stochastic model outperforms the deterministic model. ► The price of biofuel is modeled as Geometric Brownian Motion (GBM). ► The proposed model can be applied in any biofuel supply chain. -- Abstract: In this paper, we propose a stochastic production planning model for a biofuel supply chain under demand and price uncertainties. The supply chain consists of biomass suppliers, biofuel refinery plants and distribution centers. A stochastic linear programming model is proposed within a single-period planning framework to maximize the expected profit. Decisions such as the amount of raw materials purchased, the amount of raw materials consumed and the amount of products produced are considered. Demands of end products are uncertain with known probability distributions. The prices of end products follow Geometric Brownian Motion (GBM). Benders decomposition (BD) with Monte Carlo simulation technique is applied to solve the proposed model. To demonstrate the effectiveness of the proposed stochastic model and the decomposition algorithm, a representative supply chain for an ethanol plant in North Dakota is considered. To investigate the results of the proposed model, a simulation framework is developed to compare the performances of deterministic model and proposed stochastic model. The results from the simulation indicate the proposed model obtain higher expected profit than the deterministic model under different uncertainty settings. Sensitivity analyses are performed to gain management insight on how profit changes due to the uncertainties affect the model developed.

  2. User's Manual MCnest - Markov Chain Nest Productivity Model Version 2.0

    Science.gov (United States)

    The Markov chain nest productivity model, or MCnest, is a set of algorithms for integrating the results of avian toxicity tests with reproductive life-history data to project the relative magnitude of chemical effects on avian reproduction. The mathematical foundation of MCnest i...

  3. Multivariate data analysis as a tool in advanced quality monitoring in the food production chain

    DEFF Research Database (Denmark)

    Bro, R.; van den Berg, F.; Thybo, A.

    2002-01-01

    This paper summarizes some recent advances in mathematical modeling of relevance in advanced quality monitoring in the food production chain. Using chemometrics-multivariate data analysis - it is illustrated how to tackle problems in food science more efficiently and, moreover, solve problems...

  4. Greenhouse gas and carbon profile of the U.S. forest products industry value chain

    Science.gov (United States)

    Linda S. Heath; Van Maltby; Reid Miner; Kenneth E. Skog; James E. Smith; Jay Unwin; Brad Upton

    2010-01-01

    A greenhouse gas and carbon accounting profile was developed for the U.S. forest products industry value chain for 1990 and 2004-2005 by examining net atmospheric fluxes of CO2 and other greenhouse gases (GHGs) using a variety of methods and data sources. Major GHG emission sources include direct and indirect (from purchased electricity...

  5. Lean production in improving supply chain performance through hybrid model SCOR 11.0 - system dynamics

    Science.gov (United States)

    Saleh, Chairul; Fatcha Mubiena, Ghaida; Immawan, Taufiq; Hassan, Azmi

    2016-02-01

    Supply Chain Operation Reference (SCOR) is a method to measure supply chain serving the business process framework, performance indicators and unique technologies to support communication and collaboration among supply chain partners. The objective of this paper is to measure Supply Chain Management performance by using SCOR version 11.0 for production typology of MTS-MTO in Indonesian Batik Industry. This research combines SCOR's model and System Dynamics in order to predict the complex activities on batik industry. The hybrid SCOR-SD could identify the interaction among five attributes with the associated variables simultaneously. The results are obtained after the performance of lean production application is increased and the targets are achieved, even exceeding the target. For reliability attributes that associated with perfect order fulfilment started from 2015 to 2019 respectively are calculated as 80.06%, 103.53%, 105.58%, 93.76%, and 72.17%. Responsiveness attributes associated with the order fulfilment cycle time, respectively 122.45%, 149.10%, 159.26%, 131.53%, and 119.36%. Attributes associated with the total cost of service charge respectively 93.46%, 93.53%, 93.45%, 93.49, and 93.49%. Attributes associated with cash management assets to cash cycle time in a row were 160%, 153%, 146.3%, 150%, and 126.7%. The latter attribute is agility attributes associated with supply chain flexibility upside respectively 100%, 87.2%, 100%, 82%, and 82%.

  6. Typology of the supply chains of non-wood forest products in central Serbia

    Directory of Open Access Journals (Sweden)

    Nonić Dragan

    2013-01-01

    Full Text Available Modern economies are characterized by a growing importance of cooperation and the creation of networks of enterprises, organizations and institutions, which are all part of a supply chain, in order to achieve competitive advantage in a market. The aim of this study was to determine the structure of the supply chains of non-wood forest products in selected forest areas of Central Serbia (Golijsko, Podrinjsko-kolubarsko, Posavsko-podunavsko, Rasinsko and Tarsko-zlatiborsko FAs. The comparative method was applied in this paper, along with the method of specialization (classification, the method of structural partial analysis (supply chain analysis and the statistical method (analysis of frequencies and two-step cluster. The data collection was conducted in 2011, by using the technique of door-to-door survey. The analysis of the basic types of the supply chains of non-wood forest products and their main stages (purchasing, processing and placement was conducted in the selected areas. A cluster analysis showed that there were six basic types of supply chains in the selected forest areas and one dominant type. [Projekat Ministarstva nauke Republike Srbije, br. 443007/16 –III: Istraživanja klimatskih promena i njihovog uticaja na životnu sredinu -praćenje uticaja, adaptacija i ublažavanje, podprojekat: Socio-ekonomski razvoj, ublažavanje i adaptacija na klimatske promene

  7. Forecasting return products in an integrated forward/reverse supply chain utilizing an ANFIS

    Directory of Open Access Journals (Sweden)

    Kumar D. Thresh

    2014-09-01

    Full Text Available Interests in Closed-Loop Supply Chain (CLSC issues are growing day by day within the academia, companies, and customers. Many papers discuss profitability or cost reduction impacts of remanufacturing, but a very important point is almost missing. Indeed, there is no guarantee about the amounts of return products even if we know a lot about demands of first products. This uncertainty is due to reasons such as companies’ capabilities in collecting End-of-Life (EOL products, customers’ interests in returning (and current incentives, and other independent collectors. The aim of this paper is to deal with the important gap of the uncertainties of return products. Therefore, we discuss the forecasting method of return products which have their own open-loop supply chain. We develop an integrated two-phase methodology to cope with the closed-loop supply chain design and planning problem. In the first phase, an Adaptive Network Based Fuzzy Inference System (ANFIS is presented to handle the uncertainties of the amounts of return product and to determine the forecasted return rates. In the second phase, and based on the results of the first one, the proposed multi-echelon, multi-product, multi-period, closed-loop supply chain network is optimized. The second-phase optimization is undertaken based on using general exact solvers in order to achieve the global optimum. Finally, the performance of the proposed forecasting method is evaluated in 25 periods using a numerical example, which contains a pattern in the returning of products. The results reveal acceptable performance of the proposed two-phase optimization method. Based on them, such forecasting approaches can be applied to real-case CLSC problems in order to achieve more reliable design and planning of the network

  8. Evaluating and optimizing horticultural regimes in space plant growth facilities

    Science.gov (United States)

    Berkovich, Y.; Chetirkin, R.; Wheeler, R.; Sager, J.

    In designing innovative Space Plant Growth Facilities (SPGF) for long duration space f ightl various limitations must be addressed including onboard resources: volume, energy consumption, heat transfer and crew labor expenditure. The required accuracy in evaluating onboard resources by using the equivalent mass methodology and applying it to the design of such facilities is not precise. This is due to the uncertainty of the structure and not completely understanding of the properties of all associated hardware, including the technology in these systems. We present a simple criteria of optimization for horticultural regimes in SPGF: Qmax = max [M · (EBI) 2 / (V · E · T) ], where M is the crop harvest in terms of total dry biomass in the plant growth system; EBI is the edible biomass index (harvest index), V is a volume occupied by the crop; E is the crop light energy supply during growth; T is the crop growth duration. The criterion reflects directly on the consumption of onboard resources for crop production. We analyzed the efficiency of plant crops and the environmental parameters by examining the criteria for 15 salad and 12 wheat crops from the data in the ALS database at Kennedy Space Center. Some following conclusion have been established: 1. The technology involved in growing salad crops on a cylindrical type surface provides a more meaningful Q-criterion; 2. Wheat crops were less efficient than leafy greens (salad crops) when examining resource utilization; 3. By increasing light intensity of the crop the efficiency of the resource utilization could decrease. Using the existing databases and Q-criteria we have found that the criteria can be used in optimizing design and horticultural regimes in the SPGF.

  9. Overcoming dualisms: socio-productive trayectories in the analysis of horticultural social structure's transformations in La Plata Superando dualismos: trayectorias socio-productivas en el abordaje de las transformaciones en la estructura social hortícola platense

    Directory of Open Access Journals (Sweden)

    María Alejandra Waisman

    2011-01-01

    Full Text Available The present article presents the main guidelines of the theorical and methodological strategy used in the underway investigation about horticultural social structure's transformations in La Plata's city in the last 20 years. This approach tries to overcome the dualism action-structure and individual-society, thinking them as being complementary aspects in the analysis of social reality. The contributions and limitations of two paradigms which are pronounced as antagonistic in explaining social behavior and the theories seeking to reconcile both approachs are analized. The trajectory concept is proposed as mediating concept used to bring together the historical process, the structural constrictions and the human agency. Linked to the teorical approach a qualitative metodological strategy was implemented based on semi-structured interviews and participant observation. Finally, this article argues that the major transformations that took place during the '90s in the social space investigated , affected the social status of horticultural producer.En el presente artículo se presentan los principales lineamientos de la estrategia teórico-metodológica que se está implementando en la investigación en curso, en la que se busca dar cuenta de las transformaciones en la estructura social hortícola platense, acaecida en los últimos 20 años. Este enfoque busca superar los dualismos acción y estructura e individuo y sociedad, pensándolos como aspectos complementarios en el abordaje de la realidad social. En este sentido, se revisan los aportes y limitaciones de dos paradigmas que se pronuncian como antagónicos en la explicación de la conducta social, como así también los aportes teóricos que buscan reconciliar ambas posturas. Se propone el concepto de trayectorias como concepto mediador, que permite reunir en el análisis tanto la historicidad de los procesos sociales, las constricciones estructurales y la agencia de las sujetos. A su vez

  10. Improving food safety in the supply chain: Integrating traceability in production and distribution planning

    DEFF Research Database (Denmark)

    Grunow, Martin; Rong, Aiying; Akkerman, Renzo

    2008-01-01

    on production and distribution planning. Here, we develop a methodology for production and distribution planning in food supply chains which minimizes production and logistics costs and at the same time reduces food safety concerns, limits the size of potential recalls, and satisfies product quality...... with traceability from the viewpoint of information system development and technology development such as radio frequency identification (RFID) and DNA-based techniques. However, traceability and its implications for food safety are thus far not incorporated in the standard operations management literature...

  11. The open XXX spin chain in the SoV framework: scalar product of separate states

    Science.gov (United States)

    Kitanine, N.; Maillet, J. M.; Niccoli, G.; Terras, V.

    2017-06-01

    We consider the XXX open spin-1/2 chain with the most general non-diagonal boundary terms, that we solve by means of the quantum separation of variables (SoV) approach. We compute the scalar products of separate states, a class of states which notably contains all the eigenstates of the model. As usual for models solved by SoV, these scalar products can be expressed as some determinants with a non-trivial dependance in terms of the inhomogeneity parameters that have to be introduced for the method to be applicable. We show that these determinants can be transformed into alternative ones in which the homogeneous limit can easily be taken. These new representations can be considered as generalizations of the well-known determinant representation for the scalar products of the Bethe states of the periodic chain. In the particular case where a constraint is applied on the boundary parameters, such that the transfer matrix spectrum and eigenstates can be characterized in terms of polynomial solutions of a usual T-Q equation, the scalar product that we compute here corresponds to the scalar product between two off-shell Bethe-type states. If in addition one of the states is an eigenstate, the determinant representation can be simplified, hence leading in this boundary case to direct analogues of algebraic Bethe ansatz determinant representations of the scalar products for the periodic chain.

  12. The open XXX spin chain in the SoV framework: scalar product of separate states

    International Nuclear Information System (INIS)

    Kitanine, N; Maillet, J M; Niccoli, G; Terras, V

    2017-01-01

    We consider the XXX open spin-1/2 chain with the most general non-diagonal boundary terms, that we solve by means of the quantum separation of variables (SoV) approach. We compute the scalar products of separate states, a class of states which notably contains all the eigenstates of the model. As usual for models solved by SoV, these scalar products can be expressed as some determinants with a non-trivial dependance in terms of the inhomogeneity parameters that have to be introduced for the method to be applicable. We show that these determinants can be transformed into alternative ones in which the homogeneous limit can easily be taken. These new representations can be considered as generalizations of the well-known determinant representation for the scalar products of the Bethe states of the periodic chain. In the particular case where a constraint is applied on the boundary parameters, such that the transfer matrix spectrum and eigenstates can be characterized in terms of polynomial solutions of a usual T - Q equation, the scalar product that we compute here corresponds to the scalar product between two off-shell Bethe-type states. If in addition one of the states is an eigenstate, the determinant representation can be simplified, hence leading in this boundary case to direct analogues of algebraic Bethe ansatz determinant representations of the scalar products for the periodic chain. (paper)

  13. Optimization of a Multi-Product Intra-Supply Chain System with Failure in Rework.

    Science.gov (United States)

    Chiu, Singa Wang; Chen, Shin-Wei; Chang, Chih-Kai; Chiu, Yuan-Shyi Peter

    2016-01-01

    Globalization has created tremendous opportunities, but also made business environment highly competitive and turbulent. To gain competitive advantage, management of present-day transnational firms always seeks options to trim down various transaction and coordination costs, especially in the area of controllable intra-supply chain system. This study investigates a multi-product intra-supply chain system with failure in rework. To achieve maximum machine utilization, multiple products are fabricated in succession on a single machine. During the process, production of some defective items is inevitable. Reworking of nonconforming items is used to reduce the quality cost in production and achieving the goal of lower overall production cost. Because reworks are sometimes unsuccessful, failures in rework are also considered in this study. Finished goods for each product are transported to the sales offices when the entire production lot is quality assured after rework. A multi-delivery policy is used, wherein fixed quantity n installments of the finished lot are transported at fixed intervals during delivery time. The objective is to jointly determine the common production cycle time and the number of deliveries needed to minimize the long-term expected production-inventory-delivery costs for the problem. With the help of a mathematical model along with optimization technique, the optimal production-shipment policy is obtained. We have used a numerical example to demonstrate applicability of the result of our research.

  14. Stochastic multi-period multi-product multi-objective Aggregate Production Planning model in multi-echelon supply chain

    Directory of Open Access Journals (Sweden)

    Kaveh Khalili-Damghani

    2017-07-01

    Full Text Available In this paper a multi-period multi-product multi-objective aggregate production planning (APP model is proposed for an uncertain multi-echelon supply chain considering financial risk, customer satisfaction, and human resource training. Three conflictive objective functions and several sets of real constraints are considered concurrently in the proposed APP model. Some parameters of the proposed model are assumed to be uncertain and handled through a two-stage stochastic programming (TSSP approach. The proposed TSSP is solved using three multi-objective solution procedures, i.e., the goal attainment technique, the modified ε-constraint method, and STEM method. The whole procedure is applied in an automotive resin and oil supply chain as a real case study wherein the efficacy and applicability of the proposed approaches are illustrated in comparison with existing experimental production planning method.

  15. Quantum phase transitions in matrix product states of one-dimensional spin-1 chains

    International Nuclear Information System (INIS)

    Zhu Jingmin

    2014-01-01

    We present a new model of quantum phase transitions in matrix product systems of one-dimensional spin-1 chains and study the phases coexistence phenomenon. We find that in the thermodynamic limit the proposed system has three different quantum phases and by adjusting the control parameters we are able to realize any phase, any two phases equal coexistence and the three phases equal coexistence. At every critical point the physical quantities including the entanglement are not discontinuous and the matrix product system has long-range correlation and N-spin maximal entanglement. We believe that our work is helpful for having a comprehensive understanding of quantum phase transitions in matrix product states of one-dimensional spin chains and of certain directive significance to the preparation and control of one-dimensional spin lattice models with stable coherence and N-spin maximal entanglement. (author)

  16. Productive chain in a Dairy Agro-Craft Association Ambato, Ecuador

    Directory of Open Access Journals (Sweden)

    Lidia Rosario Vásconez Gavilanes

    2016-06-01

    Full Text Available The propose of this research is the analysis of the diary agro-productive chain in the agro-artisanal Association of diary products “El Lindero” and its impact in life conditions of its population.  Nowadays, it has the necessary infrastructure to work as storage center, milk cooling and, cheese elaboration.  In this study, we have identified the actors, the links in the diary chain and the life conditions of families’ members of the “El Lindero” association.  We conclude that the existence of the entity has ameliorated the relationship of its members with other institutions and organizations, something that had influenced the improvement of production conditions and, it has helped in the bargaining of better prices.  This had has a positive impact in income and consequently in the improving life conditions of its associates.

  17. DNA markers as a tool for genetic traceability of primary product in agri-food chains

    Directory of Open Access Journals (Sweden)

    Daria Scarano

    2012-11-01

    Full Text Available The agri-food components of the Made in Italy are well known all over the world, therefore they may significantly contribute to the Italian economy. However, also owing to a large number of cases of improper labelling, the Italian agro-food industry faces an ever-increasing competition. For this reason, there is a decline of consumers’ confidence towards food production systems and safety controls. To prevent erroneous classification of products and to protect consumers from false instore information, it is important to develop and validate techniques that are able to detect mislabelling at any stage of the food-chain. This paper describes some examples of genetic traceability of primary products in some important plant food chains such as durum wheat, olive and tomato, based on DNA analysis both of raw material and of processed food (pasta, olive oil, and peeled tomato.

  18. For the Horticulture Teacher--A Personal In-Service Program Can Keep You Relevant.

    Science.gov (United States)

    Karns, Christine D.

    1980-01-01

    To keep current with industry changes, the vocational horticulture instructor can join horticulture industry associations, utilize horticulture outlets for field trips, use horticulture experts as resource persons, work in the industry, participate in university-sponsored inservice programs, attend industry association workshops and seminars, and…

  19. Use of the by-products of the biodiesel productive chain; Aproveitamento dos subprodutos da cadeia produtiva do biodiesel

    Energy Technology Data Exchange (ETDEWEB)

    Moebus, Fernando; Almeida, Silvio Carlos Anibal de [Universidade Federal do Rio de Janeiro (DEM/EP/UFRJ), RJ (Brazil). Escola Politecnica. Dept. de Engenharia Mecanica], Emails: f_moebus@polis.ufrj.br, silvioa@gmail.com

    2010-07-01

    This paper performs an economical analysis of the incomes obtained with the using of byproducts of productive chain of bio diesel. Two technologies will be studied as follows: the commercialization of the residues (peels, cake) in the form of briquettes, and glycerin. A cost spreadsheet was developed for quantification the costs for obtain the biodiesel from the different raw-materials in a process of batch. Besides the cost of raw material and others inputs (catalyst and methanol), it will be analysed the main factors that influences the final costs of product a the generated incomes with commercialization of by-products.

  20. Biochar for Horticultural Rooting Media Improvement: Evaluation of Biochar from Gasification and Slow Pyrolysis

    Directory of Open Access Journals (Sweden)

    Chris Blok

    2017-01-01

    Full Text Available Peat is used as rooting medium in greenhouse horticulture. Biochar is a sustainable alternative for the use of peat, which will reduce peat derived carbon dioxide emissions. Biochar in potting soil mixtures allegedly increases water storage, nutrient supply, microbial life and disease suppression but this depends on feedstock and the production process. The aim of this paper is to find combinations of feedstock and production circumstances which will deliver biochars with value for the horticultural end user. Low-temperature (600 °C–750 °C gasification was used for combined energy and biochar generation. Biochars produced were screened in laboratory tests and selected biochars were used in plant experiments. Tests included dry bulk density, total pore space, specific surface area, phytotoxicity, pH, EC, moisture characteristics and microbial stability. We conclude that biochars from nutrient-rich feedstocks are too saline and too alkaline to be applied in horticultural rooting media. Biochars from less nutrient-rich feedstocks can be conveniently neutralized by mixing with acid peat. The influence of production parameters on specific surface area, pH, total pore space and toxicity is discussed. Biochar mildly improved the survival of beneficial micro-organisms in a mix with peat. Overall, wood biochar can replace at least 20% v/v of peat in potting soils without affecting plant growth.

  1. Optimization of a Multi–Product Intra-Supply Chain System with Failure in Rework

    Science.gov (United States)

    2016-01-01

    Globalization has created tremendous opportunities, but also made business environment highly competitive and turbulent. To gain competitive advantage, management of present-day transnational firms always seeks options to trim down various transaction and coordination costs, especially in the area of controllable intra-supply chain system. This study investigates a multi–product intra-supply chain system with failure in rework. To achieve maximum machine utilization, multiple products are fabricated in succession on a single machine. During the process, production of some defective items is inevitable. Reworking of nonconforming items is used to reduce the quality cost in production and achieving the goal of lower overall production cost. Because reworks are sometimes unsuccessful, failures in rework are also considered in this study. Finished goods for each product are transported to the sales offices when the entire production lot is quality assured after rework. A multi-delivery policy is used, wherein fixed quantity n installments of the finished lot are transported at fixed intervals during delivery time. The objective is to jointly determine the common production cycle time and the number of deliveries needed to minimize the long–term expected production–inventory–delivery costs for the problem. With the help of a mathematical model along with optimization technique, the optimal production–shipment policy is obtained. We have used a numerical example to demonstrate applicability of the result of our research. PMID:27918588

  2. To Cooperate or Not? An Analysis of Complementary Product Pricing in Green Supply Chain

    Directory of Open Access Journals (Sweden)

    Jie Wei

    2018-05-01

    Full Text Available This paper investigates the green supply chain pricing problem when two manufacturers sell complementary products to one retailer. Considering the manufacturers’ cooperation or noncooperation strategies, we first give the centralized pricing model as a benchmark. According to market power among the supply chain, we analyze two types of supply chains: supplier-led type where the green driving factor comes from the suppliers and retailer-led type where the core member retailer leads the green supply chain. We then give two decentralized pricing models through considering strategic cooperation between two manufacturers and different structures. Corresponding closed-form expressions for equilibrium pricing strategies are established. Finally, many valuable managerial results are acquired through comparing the profits and equilibrium decisions of these models. Our paper shows that consumers are indifferent as to who is the leader of the two echelons when the manufacturers adopt non-cooperative action; the two complementary products get the same optimal wholesale/retail prices, maximum retail margins, and maximum demands regardless of the manufacturers’ cooperation or noncooperation strategies.

  3. Exploring the causes of Low-Productivity in Dairy Supply Chain using AHP

    Directory of Open Access Journals (Sweden)

    Rahul S Mor

    2017-12-01

    Full Text Available Dairy industry is one of the essential global industries with considerably important implications for world economy where the dairy supply chains (DSC cover every stage of the food system starting from the milk production at farmer level to final consumption. For achieving success in the dairy supply chain, it is needed to focus on critical factors (CFs that are necessary for an organization to achieve its corporate goals with continually improving the operational performance. In this context, the current study is an attempt to identify the critical factors causing low-productivity in dairy supply chains. After comprehensive literature review and pilot studies in some dairy industries located in northern region of India, a total of 32 critical factors have been identified. A structured questionnaire consisting of 32 CFs have been circulated and the data has been collected from select cooperative dairy units. Further, only eight major critical factors have been carried forward for AHP analysis based on the data collected. The factor having higher weightage score is considered as major CF. The findings of this study indicate that the poor logistics and transportation facilities is the most critical factor as productivity barrier in the context of coop. milk processing units in northern India. This research study would be useful for the dairy professionals & managers of milk processing units to manage their production operations effectively by considering the identified CFs.

  4. The alignment of product strategy to supply chain practices of craft businesses in Gauteng Province, South Africa

    Directory of Open Access Journals (Sweden)

    Craig Voortman

    2014-11-01

    Full Text Available External factors such as blurring market boundaries, escalating customer diversity and increasing global competitive threats have forced businesses to build strategies around key products and formulate market-driven strategies that are integrated with relationship and supply chain strategies to deliver superior customer value. Indeed, in the modern era of supply chain management, organisations are getting more integrated with their suppliers and customers as a way to manage the total supply chain. The purpose of this research was to determine if product strategies and supply chain practices of small craft business are aligned. Personal in-depth interviews were conducted with nine craft businesses operating in Gauteng Province, South Africa. The findings revealed that craft businesses struggle to match their product strategies with their supply chain strategies. Craft businesses also exhibited some inbound supply chain weaknesses.

  5. Analysis of the marine shrimp farm production chain in Rio Grande do Sul state

    Directory of Open Access Journals (Sweden)

    Rodrigo Randow de Freitas

    2014-03-01

    Full Text Available This study aims to identify, describe, and analyze the main links of the marine shrimp culture production chain in the extreme south of Brazil, specifically in the Rio Grande and São José do Norte municipalities, Rio Grande do Sul state. The research was carried out through prior bibliographic, in loco research and the application of interviews and questionnaires to identify the entire local productive process from the inputs needed for production to the arrival at the final consumer. The results indicate that the production chain requires actions in the process until the product’s final commercialization. Even as a growing market in Brazil, more investments, better support from the Government for the installation of new farmers, a reduction of bureaucracy in public agencies, training of actors involved in production, and some other points identified in this study can help decision makers, inherent to the activity, to establish sustainable production strategies aimed at lasting and full development of local shrimp production.

  6. Greenhouse gas emissions from production chain of a cigarette manufacturing industry in Pakistan

    International Nuclear Information System (INIS)

    Hussain, Majid; Zaidi, Syed Mujtaba Hasnian; Malik, Riffat Naseem; Sharma, Benktesh Dash

    2014-01-01

    This study quantified greenhouse gas (GHG) emissions from the Pakistan Tobacco Company (PTC) production using a life cycle approach. The PTC production chain comprises of two phases: agricultural activities (Phase I) and industrial activities (Phase II). Data related to agricultural and industrial activities of PTC production chain were collected through questionnaire survey from tobacco growers and records from PTC manufacturing units. The results showed that total GHG emissions from PTC production chain were 44,965, 42,875, and 43,839 tCO 2 e respectively in 2009, 2010, and 2011. Among the agricultural activities, firewood burning for tobacco curing accounted for about 3117, 3565, and 3264 tCO 2 e, fertilizer application accounted for 754, 3251, and 4761 tCO 2 e in 2009, 2010, and 2011, respectively. Among the industrial activities, fossil fuels consumption in stationary sources accounted for 15,582, 12,733, and 13,203 tCO 2 e, fossil fuels used in mobile sources contributed to 2693, 3038, and 3260 tCO 2 e, and purchased electricity consumed resulted in 15,177, 13,556, and 11,380 tCO 2 e in 2009, 2010, and 2011, respectively. The GHG emissions related to the transportation of raw materials and processed tobacco amounted to 6800, 6301, and 7317 respectively in 2009, 2010, and 2011. GHG emissions from energy use in the industrial activities constituted the largest emissions (i.e., over 80%) of GHG emissions as PTC relies on fossil fuels and fossil fuel based electrical power in industrial processes. The total emissions of carbon footprint (CFP) from PTC production were 0.647 tCO 2 e per million cigarettes produced in 2009, 0.675 tCO 2 e per million cigarettes in 2010 and 0.59 tCO 2 e per million cigarettes in 2011. Potential strategies for GHG emissions reductions for PTC production chain include energy efficiency, reducing reliance on fossil fuels in non-mobile sources, adoption of renewable fuels including solar energy, energy from crop residues, and promotion of

  7. Greenhouse gas emissions from production chain of a cigarette manufacturing industry in Pakistan

    Energy Technology Data Exchange (ETDEWEB)

    Hussain, Majid, E-mail: majid_qau86@yahoo.com [Environmental Biology and Ecotoxicology Laboratory, Department of Environmental Sciences, Quaid-i-Azam University, Islamabad 45320 (Pakistan); Department of Forestry and Wildlife Management, University of Haripur, Hattar Road, Khyber Pakhtunkhwa, Haripur 22620 (Pakistan); Zaidi, Syed Mujtaba Hasnian [Leaf Agronomy Manager, Pakistan Tobacco Company, Akora Khattak Factory, P.O. and District Nowshera, Khyber Pakhtunkhwa (Pakistan); Malik, Riffat Naseem, E-mail: r_n_malik2000@yahoo.co.uk [Environmental Biology and Ecotoxicology Laboratory, Department of Environmental Sciences, Quaid-i-Azam University, Islamabad 45320 (Pakistan); Sharma, Benktesh Dash [University of California, Berkeley, California 94720 (United States)

    2014-10-15

    This study quantified greenhouse gas (GHG) emissions from the Pakistan Tobacco Company (PTC) production using a life cycle approach. The PTC production chain comprises of two phases: agricultural activities (Phase I) and industrial activities (Phase II). Data related to agricultural and industrial activities of PTC production chain were collected through questionnaire survey from tobacco growers and records from PTC manufacturing units. The results showed that total GHG emissions from PTC production chain were 44,965, 42,875, and 43,839 tCO{sub 2}e respectively in 2009, 2010, and 2011. Among the agricultural activities, firewood burning for tobacco curing accounted for about 3117, 3565, and 3264 tCO{sub 2}e, fertilizer application accounted for 754, 3251, and 4761 tCO{sub 2}e in 2009, 2010, and 2011, respectively. Among the industrial activities, fossil fuels consumption in stationary sources accounted for 15,582, 12,733, and 13,203 tCO{sub 2}e, fossil fuels used in mobile sources contributed to 2693, 3038, and 3260 tCO{sub 2}e, and purchased electricity consumed resulted in 15,177, 13,556, and 11,380 tCO{sub 2}e in 2009, 2010, and 2011, respectively. The GHG emissions related to the transportation of raw materials and processed tobacco amounted to 6800, 6301, and 7317 respectively in 2009, 2010, and 2011. GHG emissions from energy use in the industrial activities constituted the largest emissions (i.e., over 80%) of GHG emissions as PTC relies on fossil fuels and fossil fuel based electrical power in industrial processes. The total emissions of carbon footprint (CFP) from PTC production were 0.647 tCO{sub 2}e per million cigarettes produced in 2009, 0.675 tCO{sub 2}e per million cigarettes in 2010 and 0.59 tCO{sub 2}e per million cigarettes in 2011. Potential strategies for GHG emissions reductions for PTC production chain include energy efficiency, reducing reliance on fossil fuels in non-mobile sources, adoption of renewable fuels including solar energy, energy

  8. Long Chain N-acyl Homoserine Lactone Production by Enterobacter sp. Isolated from Human Tongue Surfaces

    Science.gov (United States)

    Yin, Wai-Fong; Purmal, Kathiravan; Chin, Shenyang; Chan, Xin-Yue; Chan, Kok-Gan

    2012-01-01

    We report the isolation of N-acyl homoserine lactone-producing Enterobacter sp. isolate T1-1 from the posterior dorsal surfaces of the tongue of a healthy individual. Spent supernatants extract from Enterobacter sp. isolate T1-1 activated the biosensor Agrobacterium tumefaciens NTL4(pZLR4), suggesting production of long chain AHLs by these isolates. High resolution mass spectrometry analysis of these extracts confirmed that Enterobacter sp. isolate T1-1 produced a long chain N-acyl homoserine lactone, namely N-dodecanoyl-homoserine lactone (C12-HSL). To the best of our knowledge, this is the first isolation of Enterobacter sp., strain T1-1 from the posterior dorsal surface of the human tongue and N-acyl homoserine lactones production by this bacterium. PMID:23202161

  9. ABC Classification of Risk Factors in Production Supply Chains with Uncertain Data

    Directory of Open Access Journals (Sweden)

    Aleksandar Vujović

    2017-01-01

    Full Text Available The problem of classification of risk factors in an uncertain environment is part of the risk management problem, which has a critical effect on the competitive advantage of production supply chain. The severities of consequences, their relative importance, and the frequency of occurrence of risk factors are defined by risk management team, depending on their experience and the results of good practice. Fuzzy rating of the severities of consequences and the frequency of occurrence of risk factors are described by linguistic expressions, which are modeled by triangular fuzzy numbers. The risk values, obtained by the materialization of the identified risk factors, are given precisely with the usage of fuzzy algebra rules. The classification criterion is defined as the distance between current risk value and extreme risk values. The proposed model enables determination of the priorities of risk factors. It is illustrated by an example with real-life data from a production supply chain in auto industry.

  10. Technological innovations in the horticultural sector in northwestern Mexico: adoption speed and diffusion networks analysis

    Directory of Open Access Journals (Sweden)

    Belem Dolores Avendaño-Ruiz

    2017-09-01

    Full Text Available The article focuses on the identification of innovation adoption and diffusion processes in the export horticultural sector in northwestern Mexico, and the differences identified taking into account the type of producer depending on the production size. The results of the adoption speed index suggests that large producers are distinguished as being early adopters and leaders in innovation adoption in this activity; but as long as there is a technological gap between small and large producers, that is increased even more by economical limita-tions, these will be identified as late adopters for this activity, supported by public programs for its adoption. The study was conducted in four entities of northwestern Mexico, Baja California, Baja California Sur, Sonora and Sinaloa, that in average contribute with 17 % of the national horticultural production. The international market is a strong promotor in innovation adoption, particularly in those related to food safety standards that are adopted by 84 % of the producers. The network analysis highlights the role of union organizations as technological innovation diffusors, e.g. the Confederation of Agricultural Associations of the Sinaloa State, and the Local Agricultural Association of horticulture, Fruits and Legumes of Hermosillo in Sonora.

  11. Breaking the Global Production Chain: Thai women's struggles for economic rights and justice

    OpenAIRE

    Junya Lek Yimprasert

    2006-01-01

    Junya Lek Yimprasert, founder of the Thai Labor Campaign, reviews workers’ rights in the context of today's fast moving global production chain. She asks women concerned with economic justice to look beyond just dialogue and build global solidarity based on worker's dignity, rights, hearts and lives. It is not short-term charity that is needed but solidarity that paves the way for self-determination, freedom of association and a share in the huge profits that are built on the exploitation of ...

  12. Multi-isotopic signatures of organic and conventional Italian pasta along the production chain

    DEFF Research Database (Denmark)

    Bontempo, L.; Camin, F.; Paolini, M.

    2016-01-01

    The variability of stable isotope ratios (δ2H, δ13C, δ15N, δ18O and δ34S) along the production chain of pasta (durum wheat, flour and pasta) produced by using both conventional and organic farming systems in four Italian regions in 2 years was investigated. The aim was to evaluate if and how...... control procedures that can be used to check the geographical origin of Italian organic and conventional pasta and its raw materials....

  13. Contracting Fashion Products Supply Chains When Demand Is Dependent on Price and Sales Effort

    OpenAIRE

    Wei, Ying; Xiong, Liyang

    2015-01-01

    This paper investigates optimal decisions in a two-stage fashion product supply chain under two specified contracts: revenue-sharing contract and wholesale price contract, where demand is dependent on retailing price and sales effort level. Optimal decisions and related profits are analyzed and further compared among the cases where the effort investment fee is determined and undertaken either by the retailer or the manufacturer. Results reveal that if the retailer determines the effort inves...

  14. Identifying Social Impacts in Product Supply Chains:Overview and Application of the Social Hotspot Database

    Directory of Open Access Journals (Sweden)

    Gregory Norris

    2012-08-01

    Full Text Available One emerging tool to measure the social-related impacts in supply chains is Social Life Cycle Assessment (S-LCA, a derivative of the well-established environmental LCA technique. LCA has recently started to gain popularity among large corporations and initiatives, such as The Sustainability Consortium or the Sustainable Apparel Coalition. Both have made the technique a cornerstone of their applied-research program. The Social Hotspots Database (SHDB is an overarching, global database that eases the data collection burden in S-LCA studies. Proposed “hotspots” are production activities or unit processes (also defined as country-specific sectors in the supply chain that may be at risk for social issues to be present. The SHDB enables efficient application of S-LCA by allowing users to prioritize production activities for which site-specific data collection is most desirable. Data for three criteria are used to inform prioritization: (1 labor intensity in worker hours per unit process and (2 risk for, or opportunity to affect, relevant social themes or sub-categories related to Human Rights, Labor Rights and Decent Work, Governance and Access to Community Services (3 gravity of a social issue. The Worker Hours Model was developed using a global input/output economic model and wage rate data. Nearly 200 reputable sources of statistical data have been used to develop 20 Social Theme Tables by country and sector. This paper presents an overview of the SHDB development and features, as well as results from a pilot study conducted on strawberry yogurt. This study, one of seven Social Scoping Assessments mandated by The Sustainability Consortium, identifies the potential social hotspots existing in the supply chain of strawberry yogurt. With this knowledge, companies that manufacture or sell yogurt can refine their data collection efforts in order to put their social responsibility performance in perspective and effectively set up programs and

  15. Productivity, Disturbance and Ecosystem Size Have No Influence on Food Chain Length in Seasonally Connected Rivers

    OpenAIRE

    Warfe, Danielle M.; Jardine, Timothy D.; Pettit, Neil E.; Hamilton, Stephen K.; Pusey, Bradley J.; Bunn, Stuart E.; Davies, Peter M.; Douglas, Michael M.

    2013-01-01

    The food web is one of the oldest and most central organising concepts in ecology and for decades, food chain length has been hypothesised to be controlled by productivity, disturbance, and/or ecosystem size; each of which may be mediated by the functional trophic role of the top predator. We characterised aquatic food webs using carbon and nitrogen stable isotopes from 66 river and floodplain sites across the wet-dry tropics of northern Australia to determine the relative importance of produ...

  16. Process modeling and supply chain design for advanced biofuel production based on bio-oil gasification

    Science.gov (United States)

    Li, Qi

    As a potential substitute for petroleum-based fuel, second generation biofuels are playing an increasingly important role due to their economic, environmental, and social benefits. With the rapid development of biofuel industry, there has been an increasing literature on the techno-economic analysis and supply chain design for biofuel production based on a variety of production pathways. A recently proposed production pathway of advanced biofuel is to convert biomass to bio-oil at widely distributed small-scale fast pyrolysis plants, then gasify the bio-oil to syngas and upgrade the syngas to transportation fuels in centralized biorefinery. This thesis aims to investigate two types of assessments on this bio-oil gasification pathway: techno-economic analysis based on process modeling and literature data; supply chain design with a focus on optimal decisions for number of facilities to build, facility capacities and logistic decisions considering uncertainties. A detailed process modeling with corn stover as feedstock and liquid fuels as the final products is presented. Techno-economic analysis of the bio-oil gasification pathway is also discussed to assess the economic feasibility. Some preliminary results show a capital investment of 438 million dollar and minimum fuel selling price (MSP) of $5.6 per gallon of gasoline equivalent. The sensitivity analysis finds that MSP is most sensitive to internal rate of return (IRR), biomass feedstock cost, and fixed capital cost. A two-stage stochastic programming is formulated to solve the supply chain design problem considering uncertainties in biomass availability, technology advancement, and biofuel price. The first-stage makes the capital investment decisions including the locations and capacities of the decentralized fast pyrolysis plants and the centralized biorefinery while the second-stage determines the biomass and biofuel flows. The numerical results and case study illustrate that considering uncertainties can be

  17. By-products from the biodiesel chain as a substrate to citric acid production by solid-state fermentation.

    Science.gov (United States)

    Schneider, Manuella; Zimmer, Gabriela F; Cremonese, Ezequiel B; de C de S Schneider, Rosana; Corbellini, Valeriano A

    2014-07-01

    In this study, we propose the use of tung cake for the production of organic acids, with an emphasis on citric acid by solid-state fermentation. We evaluated the conditions of production and the by-products from the biodiesel chain as raw materials involved in this bioprocess. First, we standardized the conditions of solid-state fermentation in tung cake with and without residual fat and with different concentrations of glycerine using the fungus Aspergillus niger The solid-state fermentation process was monitored for 7 days considering the biomass growth and pH level. Citric acid production was determined by high-performance liquid chromatography. Fungal development was better in the crude tung cake, consisting of 20% glycerine. The highest citric acid yield was 350 g kg(-1) of biomass. Therefore, the solid-state fermentation of the tung cake with glycerine led to citric acid production using the Aspergillus niger fungus. © The Author(s) 2014.

  18. CINDER, Depletion and Decay Chain Calculation for Fission Products in Thermal Reactors

    International Nuclear Information System (INIS)

    England, T.R.; Gorrell, T.C.; Hightower, J.H.

    2001-01-01

    1 - Description of problem or function: CINDER is a four-group, one- point depletion and fission product program based on the evaluation of a general analytical solution of nuclides coupled in any linear sequence of radioactive decays and neutron absorptions in a specified neutron flux spectrum. The desired depletion and fission product chains and all physical data are specified by the problem originator. The program computes individual nuclide number densities, activities, nine energy-group disintegration rates, and macroscopic and barns/fission poisons at each time-step as well as selected summaries of these data. 2 - Method of solution: Time-dependent variations in nuclide cross sections and neutron fluxes are approximated by a user-specified sequential set of values which are considered constant during the duration of the user-specified associated time-increments. When a nuclide concentration is independent of the concentration of any of its progeny, it is possible to resolve the couplings so as to obtain nuclides fed by a single parent. These chains are referred to as linear. 3 - Restrictions on the complexity of the problem: The program is limited to 500 total nuclides formed in up to 240 chains of 20 or fewer nuclides each. Up to 10 nuclides may act as fission product sources, contributing to power, and as many as 99 time-steps of arbitrary length are permitted. All stable nuclides must have a cross section if zero power time-increments are anticipated

  19. China's Rare Earth Supply Chain: Illegal Production, and Response to new Cerium Demand

    Science.gov (United States)

    Nguyen, Ruby Thuy; Imholte, D. Devin

    2016-07-01

    As the demand for personal electronic devices, wind turbines, and electric vehicles increases, the world becomes more dependent on rare earth elements. Given the volatile, Chinese-concentrated supply chain, global attempts have been made to diversify supply of these materials. However, the overall effect of supply diversification on the entire supply chain, including increasing low-value rare earth demand, is not fully understood. This paper is the first attempt to shed some light on China's supply chain from both demand and supply perspectives, taking into account different Chinese policies such as mining quotas, separation quotas, export quotas, and resource taxes. We constructed a simulation model using Powersim Studio that analyzes production (both legal and illegal), production costs, Chinese and rest-of-world demand, and market dynamics. We also simulated new demand of an automotive aluminum-cerium alloy in the US market starting from 2018. Results showed that market share of the illegal sector has grown since 2007-2015, ranging between 22% and 25% of China's rare earth supply, translating into 59-65% illegal heavy rare earths and 14-16% illegal light rare earths. There will be a shortage in certain light and heavy rare earths given three production quota scenarios and constant demand growth rate from 2015 to 2030. The new simulated Ce demand would require supply beyond that produced in China. Finally, we illustrate revenue streams for different ore compositions in China in 2015.

  20. Saturated very long chain fatty acids are required for the production of infectious human cytomegalovirus progeny.

    Directory of Open Access Journals (Sweden)

    Emre Koyuncu

    Full Text Available Human cytomegalovirus hijacks host cell metabolism, increasing the flux of carbon from glucose to malonyl-CoA, the committed precursor to fatty acid synthesis and elongation. Inhibition of acetyl-CoA carboxylase blocks the production of progeny virus. To probe further the role of fatty acid metabolism during infection, we performed an siRNA screen to identify host cell metabolic enzymes needed for the production of infectious cytomegalovirus progeny. The screen predicted that multiple long chain acyl-CoA synthetases and fatty acid elongases are needed during infection, and the levels of RNAs encoding several of these enzymes were upregulated by the virus. Roles for acyl-CoA synthetases and elongases during infection were confirmed by using small molecule antagonists. Consistent with a role for these enzymes, mass spectrometry-based fatty acid analysis with ¹³C-labeling revealed that malonyl-CoA is consumed by elongases to produce very long chain fatty acids, generating an approximately 8-fold increase in C26-C34 fatty acid tails in infected cells. The virion envelope was yet further enriched in C26-C34 saturated fatty acids, and elongase inhibitors caused the production of virions with lower levels of these fatty acids and markedly reduced infectivity. These results reveal a dependence of cytomegalovirus on very long chain fatty acid metabolism.

  1. Productivity, disturbance and ecosystem size have no influence on food chain length in seasonally connected rivers.

    Science.gov (United States)

    Warfe, Danielle M; Jardine, Timothy D; Pettit, Neil E; Hamilton, Stephen K; Pusey, Bradley J; Bunn, Stuart E; Davies, Peter M; Douglas, Michael M

    2013-01-01

    The food web is one of the oldest and most central organising concepts in ecology and for decades, food chain length has been hypothesised to be controlled by productivity, disturbance, and/or ecosystem size; each of which may be mediated by the functional trophic role of the top predator. We characterised aquatic food webs using carbon and nitrogen stable isotopes from 66 river and floodplain sites across the wet-dry tropics of northern Australia to determine the relative importance of productivity (indicated by nutrient concentrations), disturbance (indicated by hydrological isolation) and ecosystem size, and how they may be affected by food web architecture. We show that variation in food chain length was unrelated to these classic environmental determinants, and unrelated to the trophic role of the top predator. This finding is a striking exception to the literature and is the first published example of food chain length being unaffected by any of these determinants. We suggest the distinctive seasonal hydrology of northern Australia allows the movement of fish predators, linking isolated food webs and potentially creating a regional food web that overrides local effects of productivity, disturbance and ecosystem size. This finding supports ecological theory suggesting that mobile consumers promote more stable food webs. It also illustrates how food webs, and energy transfer, may function in the absence of the human modifications to landscape hydrological connectivity that are ubiquitous in more populated regions.

  2. Productivity, disturbance and ecosystem size have no influence on food chain length in seasonally connected rivers.

    Directory of Open Access Journals (Sweden)

    Danielle M Warfe

    Full Text Available The food web is one of the oldest and most central organising concepts in ecology and for decades, food chain length has been hypothesised to be controlled by productivity, disturbance, and/or ecosystem size; each of which may be mediated by the functional trophic role of the top predator. We characterised aquatic food webs using carbon and nitrogen stable isotopes from 66 river and floodplain sites across the wet-dry tropics of northern Australia to determine the relative importance of productivity (indicated by nutrient concentrations, disturbance (indicated by hydrological isolation and ecosystem size, and how they may be affected by food web architecture. We show that variation in food chain length was unrelated to these classic environmental determinants, and unrelated to the trophic role of the top predator. This finding is a striking exception to the literature and is the first published example of food chain length being unaffected by any of these determinants. We suggest the distinctive seasonal hydrology of northern Australia allows the movement of fish predators, linking isolated food webs and potentially creating a regional food web that overrides local effects of productivity, disturbance and ecosystem size. This finding supports ecological theory suggesting that mobile consumers promote more stable food webs. It also illustrates how food webs, and energy transfer, may function in the absence of the human modifications to landscape hydrological connectivity that are ubiquitous in more populated regions.

  3. Product differentiation by analysis of DNA melting curves during the polymerase chain reaction.

    Science.gov (United States)

    Ririe, K M; Rasmussen, R P; Wittwer, C T

    1997-02-15

    A microvolume fluorometer integrated with a thermal cycler was used to acquire DNA melting curves during polymerase chain reaction by fluorescence monitoring of the double-stranded DNA specific dye SYBR Green I. Plotting fluorescence as a function of temperature as the thermal cycler heats through the dissociation temperature of the product gives a DNA melting curve. The shape and position of this DNA melting curve are functions of the GC/AT ratio, length, and sequence and can be used to differentiate amplification products separated by less than 2 degrees C in melting temperature. Desired products can be distinguished from undesirable products, in many cases eliminating the need for gel electrophoresis. Analysis of melting curves can extend the dynamic range of initial template quantification when amplification is monitored with double-stranded DNA specific dyes. Complete amplification and analysis of products can be performed in less than 15 min.

  4. Two Echelon Supply Chain Integrated Inventory Model for Similar Products: A Case Study

    Science.gov (United States)

    Parjane, Manoj Baburao; Dabade, Balaji Marutirao; Gulve, Milind Bhaskar

    2017-06-01

    The purpose of this paper is to develop a mathematical model towards minimization of total cost across echelons in a multi-product supply chain environment. The scenario under consideration is a two-echelon supply chain system with one manufacturer, one retailer and M products. The retailer faces independent Poisson demand for each product. The retailer and the manufacturer are closely coupled in the sense that the information about any depletion in the inventory of a product at a retailer's end is immediately available to the manufacturer. Further, stock-out is backordered at the retailer's end. Thus the costs incurred at the retailer's end are the holding costs and the backorder costs. The manufacturer has only one processor which is time shared among the M products. Production changeover from one product to another entails a fixed setup cost and a fixed set up time. Each unit of a product has a production time. Considering the cost components, and assuming transportation time and cost to be negligible, the objective of the study is to minimize the expected total cost considering both the manufacturer and retailer. In the process two aspects are to be defined. Firstly, every time a product is taken up for production, how much of it (production batch size, q) should be produced. Considering a large value of q favors the manufacturer while a small value of q suits the retailers. Secondly, for a given batch size q, at what level of retailer's inventory (production queuing point), the batch size S of a product be taken up for production by the manufacturer. A higher value of S incurs more holding cost whereas a lower value of S increases the chance of backorder. A tradeoff between the holding and backorder cost must be taken into consideration while choosing an optimal value of S. It may be noted that due to multiple products and single processor, a product `taken' up for production may not get the processor immediately, and may have to wait in a queue. The `S

  5. Productivity Improvement in a Steel Industry using Supply Chain Management Technique

    Directory of Open Access Journals (Sweden)

    Mohammad Reza Soltani

    2013-06-01

    Full Text Available Cost reduction is one of the methods applied for improving the productivity of organizations. In productivity literature, particularly in nonparametric methods, cost reduction related methods are regarded as input oriented models. This paper presents a Supply Chain Management (SCM model in which purchasing iron ore and coke from different resources, along with production and distribution of steel products were investigated to improve the productivity of a steel making plant in Iran. The model was designed based on a single objective concept with a focus on total cost minimization. The constraints of the model consisted principal restriction concerning mines, coke plant and products. The model was implemented in steel factories (blast furnace affiliated with Iranian Mines and Mining Industries Development and Renovation Organization (IMIDRO.The results showed that the priority for providing iron ore should be given to Iran Central Iron Ore Company (ICIOC which has enough production capacity to satisfy the required ores. The results further suggested that at the best productivity condition, Isfahan steel plant should focus on the beam and bar production. The other plants, i.e. Zagros plant, should focus on L-beam and slab and finally Meibod steel plant should concentrate on slab production. It was also showed that the coke production plants cannot supply the required tonnage of the steel plants. Therefore, some new plants should be established to achieve self-sufficiency in this industry. This model can be used as a support tool for decision-makers at strategic and tactical decision levels.

  6. Carbon and water footprint of pork supply chain in Catalonia: From feed to final products.

    Science.gov (United States)

    Noya, Isabel; Aldea, Xavier; Gasol, Carles M; González-García, Sara; Amores, Maria José; Colón, Joan; Ponsá, Sergio; Roman, Isabel; Rubio, Miguel A; Casas, Eudald; Moreira, María Teresa; Boschmonart-Rives, Jesús

    2016-04-15

    A systematic tool to assess the Carbon Footprint (CF) and Water Footprint (WF) of pork production companies was developed and applied to representative Catalan companies. To do so, a cradle-to-gate environmental assessment was carried out by means of the LCA methodology, taking into account all the stages involved in the pork chain, from feed production to the processing of final products, ready for distribution. In this approach, the environmental results are reported based on eight different functional units (FUs) according to the main pork products obtained. With the aim of ensuring the reliability of the results and facilitating the comparison with other available reports, the Product Category Rules (PCR) for Catalan pork sector were also defined as a basis for calculations. The characterization results show fodder production as the main contributor to the global environmental burdens, with contributions higher than 76% regardless the environmental indicator or the life cycle stage considered, which is in agreement with other published data. In contrast, the results in terms of CF and WF lay above the range of values reported elsewhere. However, major discrepancies are mainly due to the differences in the co-products allocation criteria. In this sense, economic/physical allocation and/or system expansion have been mostly considered in literature. In contrast, no allocation was considered appropriate in this study, according to the characteristics of the industries and products under assessment; thus, the major impacts fall on the main product, which derives on comparatively higher environmental burdens. Finally, due to the relevance of fodder production in the overall impact assessment results, strategies to reduce greenhouse gases (GHG) emissions as well as water use associated to this stage were proposed in the pork supply chain. Copyright © 2016 Elsevier Ltd. All rights reserved.

  7. Modeling and analysing storage systems in agricultural biomass supply chain for cellulosic ethanol production

    International Nuclear Information System (INIS)

    Ebadian, Mahmood; Sowlati, Taraneh; Sokhansanj, Shahab; Townley-Smith, Lawrence; Stumborg, Mark

    2013-01-01

    Highlights: ► Studied the agricultural biomass supply chain for cellulosic ethanol production. ► Evaluated the impact of storage systems on different supply chain actors. ► Developed a combined simulation/optimization model to evaluate storage systems. ► Compared two satellite storage systems with roadside storage in terms of costs and emitted CO 2 . ► SS would lead to a more cost-efficient supply chain compared to roadside storage. -- Abstract: In this paper, a combined simulation/optimization model is developed to better understand and evaluate the impact of the storage systems on the costs incurred by each actor in the agricultural biomass supply chain including farmers, hauling contractors and the cellulosic ethanol plant. The optimization model prescribes the optimum number and location of farms and storages. It also determines the supply radius, the number of farms required to secure the annual supply of biomass and also the assignment of farms to storage locations. Given the specific design of the supply chain determined by the optimization model, the simulation model determines the number of required machines for each operation, their daily working schedule and utilization rates, along with the capacities of storages. To evaluate the impact of the storage systems on the delivered costs, three storage systems are molded and compared: roadside storage (RS) system and two satellite storage (SS) systems including SS with fixed hauling distance (SF) and SS with variable hauling distance (SV). In all storage systems, it is assumed the loading equipment is dedicated to storage locations. The obtained results from a real case study provide detailed cost figures for each storage system since the developed model analyses the supply chain on an hourly basis and considers time-dependence and stochasticity of the supply chain. Comparison of the storage systems shows SV would outperform SF and RS by reducing the total delivered cost by 8% and 6%, respectively

  8. Product recovery optimization in closed-loop supply chain to improve sustainability in manufacturing

    DEFF Research Database (Denmark)

    Govindan, Kannan; Jha, P. C.; Garg, Kiran

    2016-01-01

    that emerge from that business’s economical, environmental and social dimensions. In this paper, we propose a multi-objective mixed integer mathematical problem for a generic closed-loop supply chain (CLSC) network to rationalise how a system’s product recovery helps to improve manufacturing sustainability....... The CLSC network proposed in this study consists of a hybrid manufacturing facility, warehouse, distribution centres, collection centres and a hybrid recovery facility (HRF). The proposed model determines the best location for the HRF and optimal flow of products, recovered parts and material...

  9. Functional screening of aldehyde decarbonylases for long-chain alkane production by Saccharomyces cerevisiae

    DEFF Research Database (Denmark)

    Kang, Min-Kyoung; Zhou, Yongjin J.; Buijs, Nicolaas A.

    2017-01-01

    Background: Low catalytic activities of pathway enzymes are often a limitation when using microbial based chemical production. Recent studies indicated that the enzyme activity of aldehyde decarbonylase (AD) is a critical bottleneck for alkane biosynthesis in Saccharomyces cerevisiae. We therefore...... detected in other AD expressed yeast strains. Dynamic expression of SeADO and CwADO under GAL promoters increased alkane production to 0.20 mg/L/OD600 and no fatty alcohols, with even number chain lengths from C8 to C14, were detected in the cells. Conclusions: We demonstrated in vivo enzyme activities...

  10. Food producers' product development: With regard to the requirements of retail chains

    DEFF Research Database (Denmark)

    Skytte, Hans

    of technology evolution'. This model has been extended by theories on organizational identity, organizational fields, plausibility, and construction of meaning. Founded on a grounded theory approach the model was subsequently used for analysing the cooperation between Danish food producers and retail chains......This study investigates how it is possible for food producers and retailers to strengthen their competitiveness by coordinating food producers' product development process and retailers' assortment building process. The theoretical outset is taken in Garud and Rappa's model 'Socio-cognitive model...... in four countries regarding trade in pork and pork-based products. The paper concludes with a number of recommendations directed at food producers....

  11. Analysis on the cost structure of product recall for reverse supply chain

    Science.gov (United States)

    Yanhua, Feng; Xuhui, Xia; Zheng, Yang

    2017-12-01

    The research on the reverse supply chain of product recall mainly focused on the recall network structure, logistics mode and so on. In this paper, when product recall and supply channel are fixed, the specific structure and function expression of cost are analyzed according to the peak season and off-season of recall activities, and whether the assembly manufacturer, supplier and recyclers are cooperated situation, respectively, to build the total cost structure of the function model. Finally, the model is validated correctly through the automotive industry and the electromechanical industry.

  12. Impacts of Returning Unsold Products in Retail Outsourcing Fashion Supply Chain: A Sustainability Analysis

    OpenAIRE

    Shen, Bin; Li, Qingying

    2015-01-01

    l outsourcing with a return policy is quite commonly adopted in the fashion supply chain. Under the return policy, the supplier as a brand owner may focus on production, and then outsource retailing to the retailer. In the meanwhile, the retailer may receive some support money from the supplier for subsidizing the loss of unsold products at the end of the selling season and be asked for shipping back. Motivated by this real practice in the fashion industry, we examine a two-echelon supply cha...

  13. Implementation of fuzzy logic to determining selling price of products in a local corporate chain store

    Science.gov (United States)

    Kristiana, S. P. D.

    2017-12-01

    Corporate chain store is one type of retail industries companies that are developing growing rapidly in Indonesia. The competition between retail companies is very tight, so retailer companies should evaluate its performance continuously in order to survive. The selling price of products is one of the essential attributes and gets attention of many consumers where it’s used to evaluate the performance of the industry. This research aimed to determine optimal selling price of product with considering cost factors, namely purchase price of the product from supplier, holding costs, and transportation costs. Fuzzy logic approach is used in data processing with MATLAB software. Fuzzy logic is selected to solve the problem because this method can consider complexities factors. The result is a model of determination of the optimal selling price by considering three cost factors as inputs in the model. Calculating MAPE and model prediction ability for some products are used as validation and verification where the average value is 0.0525 for MAPE and 94.75% for prediction ability. The conclusion is this model can predict the selling price of up to 94.75%, so it can be used as tools for the corporate chain store in particular to determine the optimal selling price for its products.

  14. Engineered Production of Short-Chain Acyl-Coenzyme A Esters in Saccharomyces cerevisiae

    DEFF Research Database (Denmark)

    Krink-Koutsoubelis, Nicolas; Loechner, Anne C.; Lechner, Anna

    2018-01-01

    Short-chain acyl-coenzyme A esters serve as intermediate compounds in fatty acid biosynthesis, and the production of polyketides, biopolymers and other value-added chemicals. S. cerevisiae is a model organism that has been utilized for the biosynthesis of such biologically and economically valuable...... compounds. However, its limited repertoire of short-chain acyl-CoAs effectively prevents its application as a production host for a plethora of natural products. Therefore, we introduced biosynthetic metabolic pathways to five different acyl-CoA esters into S. cerevisiae. Our engineered strains provide......-CoA at 0.5 μM; and isovaleryl-CoA, n-butyryl-CoA, and n-hexanoyl-CoA at 6 μM each. The acyl-CoAs produced in this study are common building blocks of secondary metabolites and will enable the engineered production of a variety of natural products in S. cerevisiae. By providing this toolbox of acyl...

  15. Risk management measures for chemicals in consumer products: documentation, assessment, and communication across the supply chain.

    Science.gov (United States)

    Bruinen de Bruin, Yuri; Hakkinen, Pertti Bert; Lahaniatis, Majlinda; Papameletiou, Demosthenes; Del Pozo, Carlos; Reina, Vittorio; Van Engelen, Jacqueline; Heinemeyer, Gerhard; Viso, Anne Catherine; Rodriguez, Carlos; Jantunen, Matti

    2007-12-01

    This paper analyzes the way risk management measures (RMMs) for consumer products have been used to date in authority and industry risk assessments. A working concept for consumer product RMMs is developed, aimed at controlling, limiting or avoiding exposures, and helping to insure the safe use (or handling) of a substance as part of a consumer product. Particular focus is placed on new requirements introduced by REACH (registration, evaluation, and authorization of chemicals). A RMMs categorization approach is also developed, dividing consumer product RMMs into those that are product integrated and those that are communicated to consumers. For each of these categories, RMMs for normal use, accidental use or misuse need to be distinguished. The level of detail for documenting, assessing and communicating RMMs across supply chains can vary, depending on the type of the assessment (tiered approach). Information on RMMs was collected from published sources to demonstrate that a taxonomical approach using standard descriptors for RMMs libraries is needed for effective information exchange across supply chains.

  16. Compactación inducida por el tránsito vehicular sobre un suelo en producción hortícola Induced compaction by the vehicular traffic in a soil for horticultural crop production

    Directory of Open Access Journals (Sweden)

    Antonino Marcelo Terminiello

    2000-01-01

    Full Text Available Se realizaron ensayos en campo con el objeto de caracterizar el estado de compactación de un suelo en producción hortícola inducida por el tránsito, luego del desarrollo del ciclo de un cultivo de repollo (Brassica oleracea L. grupo capitata y su incidencia sobre el rendimiento. Se efectuaron determinaciones de resistencia a la penetración, densidad aparente y humedad gravimétrica sobre el suelo y biomasa aérea al finalizar el ciclo del cultivo en los sectores de mayor y menor número de pasajes de vehículos. Los valores de resistencia a la penetración fueron de 1,7 y 1,3 MPa, significativamente mayores para el tratamiento de más de 7 y 3 pasadas respectivamente en el rango de profundidad de 0-100 mm . No se manifestaron diferencias en el parámetro densidad aparente en la totalidad del perfil. Se encontraron diferencias estadísticamente significativas en biomasa aérea, para el tratamiento de 3 pasadas (1902.6 g planta-1, en relación al de mas de 7 pasadas (1447,9 g planta-1. El pasaje repetido sobre los surcos originan incrementos en la resistencia a la penetración a nivel superficial. El peso fresco y la materia seca del cultivo son afectados por el número de pasadas de los tractores y máquinas agrícolas.Field test were carried out with the objective of characterizing the state of compaction in horticultural soil induced by traffic, after the development of a cabbage crop (Brassica oleracea L. group capitata cycle, and its incidence on yield. Measurements of penetration resistance, bulk density, and moisture content in soil were made and aeread biomass at the end of the cycle crop in sectors with larger and smaller number of vehicles passes. Values of penetration resistance of 1.7 and 1.3 MPa were found for treatment with more than 7 passes and 3 passes respectively in the depth range of 0-100 mm. No significant differences were found in bulk density parameter in the entire soil profile. Statistically significant differences

  17. A novel methodology to model the cooling processes of packed horticultural produce using 3D shape models

    Science.gov (United States)

    Gruyters, Willem; Verboven, Pieter; Rogge, Seppe; Vanmaercke, Simon; Ramon, Herman; Nicolai, Bart

    2017-10-01

    Freshly harvested horticultural produce require a proper temperature management to maintain their high economic value. Towards this end, low temperature storage is of crucial importance to maintain a high product quality. Optimizing both the package design of packed produce and the different steps in the postharvest cold chain can be achieved by numerical modelling of the relevant transport phenomena. This work presents a novel methodology to accurately model both the random filling of produce in a package and the subsequent cooling process. First, a cultivar-specific database of more than 100 realistic CAD models of apple and pear fruit is built with a validated geometrical 3D shape model generator. To have an accurate representation of a realistic picking season, the model generator also takes into account the biological variability of the produce shape. Next, a discrete element model (DEM) randomly chooses surface meshed bodies from the database to simulate the gravitational filling process of produce in a box or bin, using actual mechanical properties of the fruit. A computational fluid dynamics (CFD) model is then developed with the final stacking arrangement of the produce to study the cooling efficiency of packages under several conditions and configurations. Here, a typical precooling operation is simulated to demonstrate the large differences between using actual 3D shapes of the fruit and an equivalent spheres approach that simplifies the problem drastically. From this study, it is concluded that using a simplified representation of the actual fruit shape may lead to a severe overestimation of the cooling behaviour.

  18. Effects of Variable Production Rate and Time-Dependent Holding Cost for Complementary Products in Supply Chain Model

    Directory of Open Access Journals (Sweden)

    Mitali Sarkar

    2017-01-01

    Full Text Available Recently, a major trend is going to redesign a production system by controlling or making variable the production rate within some fixed interval to maintain the optimal level. This strategy is more effective when the holding cost is time-dependent as it is interrelated with holding duration of products and rate of production. An effort is made to make a supply chain model (SCM to show the joint effect of variable production rate and time-varying holding cost for specific type of complementary products, where those products are made by two different manufacturers and a common retailer makes them bundle and sells bundles to end customers. Demand of each product is specified by stochastic reservation prices with a known potential market size. Those players of the SCM are considered with unequal power. Stackelberg game approach is employed to obtain global optimum solution of the model. An illustrative numerical example, graphical representation, and managerial insights are given to illustrate the model. Results prove that variable production rate and time-dependent holding cost save more than existing literature.

  19. Strategies for fuel cell product development. Developing fuel cell products in the technology supply chain

    International Nuclear Information System (INIS)

    Hellman, H.L.

    2004-01-01

    Due to the high cost of research and development and the broad spectrum of knowledge and competences required to develop fuel cell products, many product-developing firms outsource fuel cell technology, either partly or completely. This article addresses the inter-firm process of fuel cell product development from an Industrial Design Engineering perspective. The fuel cell product development can currently be characterised by a high degree of economic and technical uncertainty. Regarding the technology uncertainty: product-developing firms are more often then not unfamiliar with fuel cell technology technology. Yet there is a high interface complexity between the technology supplied and the product in which it is to be incorporated. In this paper the information exchange in three current fuel cell product development projects is analysed to determine the information required by a product designer to develop a fuel cell product. Technology transfer literature suggests that transfer effectiveness is greatest when the type of technology (technology uncertainty) and the type of relationship between the technology supplier and the recipient are carefully matched. In this line of thinking this paper proposes that the information required by a designer, determined by the design strategy and product/system volume, should be met by an appropriate level of communication interactivity with a technology specialist. (author)

  20. Entanglement and quantum phase transitions in matrix-product spin-1 chains

    International Nuclear Information System (INIS)

    Alipour, S.; Karimipour, V.; Memarzadeh, L.

    2007-01-01

    We consider a one-parameter family of matrix-product states of spin-1 particles on a periodic chain and study in detail the entanglement properties of such a state. In particular, we calculate exactly the entanglement of one site with the rest of the chain, and the entanglement of two distant sites with each other, and show that the derivative of both these properties diverge when the parameter g of the states passes through a critical point. Such a point can be called a point of quantum phase transition, since at this point the character of the matrix-product state, which is the ground state of a Hamiltonian, changes discontinuously. We also study the finite size effects and show how the entanglement depends on the size of the chain. This later part is relevant to the field of quantum computation where the problem of initial state preparation in finite arrays of qubits or qutrits is important. It is also shown that the entanglement of two sites have scaling behavior near the critical point

  1. A multi-product green supply chain under government supervision with price and demand uncertainty

    Science.gov (United States)

    Hafezalkotob, Ashkan; Zamani, Soma

    2018-05-01

    In this paper, a bi-level game-theoretic model is proposed to investigate the effects of governmental financial intervention on green supply chain. This problem is formulated as a bi-level program for a green supply chain that produces various products with different environmental pollution levels. The problem is also regard uncertainties in market demand and sale price of raw materials and products. The model is further transformed into a single-level nonlinear programming problem by replacing the lower-level optimization problem with its Karush-Kuhn-Tucker optimality conditions. Genetic algorithm is applied as a solution methodology to solve nonlinear programming model. Finally, to investigate the validity of the proposed method, the computational results obtained through genetic algorithm are compared with global optimal solution attained by enumerative method. Analytical results indicate that the proposed GA offers better solutions in large size problems. Also, we conclude that financial intervention by government consists of green taxation and subsidization is an effective method to stabilize green supply chain members' performance.

  2. Impacts of Returning Unsold Products in Retail Outsourcing Fashion Supply Chain: A Sustainability Analysis

    Directory of Open Access Journals (Sweden)

    Bin Shen

    2015-01-01

    Full Text Available l outsourcing with a return policy is quite commonly adopted in the fashion supply chain. Under the return policy, the supplier as a brand owner may focus on production, and then outsource retailing to the retailer. In the meanwhile, the retailer may receive some support money from the supplier for subsidizing the loss of unsold products at the end of the selling season and be asked for shipping back. Motivated by this real practice in the fashion industry, we examine a two-echelon supply chain with one supplier and one retailer under the return policy. Several interesting findings are obtained from our analysis. First, we find that when the supply chain achieves channel coordination, the cost of physical return is at least partially borne by the supplier, no matter who is responsible for it in reality. Second, we find that the cost of physical return is significantly affecting the sustainability factors such as the expected amount leftover (which represents environmental friendliness, the expected sales to expected goods leftover ratio (which implies both environmental friendliness and economic sustainability, and the rate of return on investment (which indicates economic sustainability. Third, from a sustainability perspective, we find that the pure wholesale price contract is more sustainable than the coordinating return policy. A numerical study by the real company data is conducted and managerial insights from analysis are discussed.

  3. Sustainability Initiatives Driving Supply Chain: Climate Governance on Beef Production System

    Directory of Open Access Journals (Sweden)

    Ieda Kanashiro Makiya

    2015-04-01

    Full Text Available Two conceptual frameworks have been analytically dominant in researching innovation dynamics in sustainability transition processes, namely technological innovation systems (TIS and the multi-level perspective (MLP. The innovation systems has been principally concerned with emerging new technologies and their potential contribution to future sustainability, whereas MLP has been more strongly oriented toward reconstructing historical processes of sectorial change. In this perspective, this study aims to analyses how global climate change and environmental pressures impact on the governance of supply chain and the ripple effects on natural resource-intensive economies. Some initiatives are taken to address regulatory issues and reconcile decision-making tools on quality assurance program on value chains. This includes a multi-level perspective (MLP as Carbon Disclosure Project (CDP and technological innovation systems (TIS as Geographic Information System (GIS used as a tracking system for monitoring sustainable practices. The paper discuss the drivers of sustainable beef production system, mainly in Legal Amazon, Brazil, and requirements from a largest retailer aligned to Brazilian public policies. This study presents three distinct strategies: (1 government and public policies to control deforestation related to beef cattle production system, (2 economic approach related to transnational supermarket chain and sustainability initiatives, (3 collective action for decision-making by multiple drivers

  4. Energy Levels and Co-evolution of Product Innovation in Supply Chain Clusters

    Science.gov (United States)

    Ji, Guojun

    In the last decade supply chain clusters phenomenon has emerged as a new approach in product innovation studies. This article makes three contributions to the approach by addressing some open issues. The first contribution is to explicitly incorporate the energy levels in the analysis. Hence, the unit of analysis is widened from sectoral systems of innovation to socio-technical systems. Hence, the unit of analysis is widened from sectoral systems of innovation to socio-technical systems. The second contribution is to suggest an analytical distinction between different evolution method, actors involved in them, and the institutions which guide actor's perceptions and activities. Thirdly, the article opens up the black box of institutions, making them an integral part of supply chain. The article provides a coherent conceptual multi-level perspective, using insights from sociology, institutional theory and innovation studies. The perspective is particularly useful to analyze long-term dynamics supply chain clusters phenomenon, shifts from one energy level to another and the co-evolution of product innovation.

  5. Multi-scale process and supply chain modelling: from lignocellulosic feedstock to process and products

    Science.gov (United States)

    Hosseini, Seyed Ali; Shah, Nilay

    2011-01-01

    There is a large body of literature regarding the choice and optimization of different processes for converting feedstock to bioethanol and bio-commodities; moreover, there has been some reasonable technological development in bioconversion methods over the past decade. However, the eventual cost and other important metrics relating to sustainability of biofuel production will be determined not only by the performance of the conversion process, but also by the performance of the entire supply chain from feedstock production to consumption. Moreover, in order to ensure world-class biorefinery performance, both the network and the individual components must be designed appropriately, and allocation of resources over the resulting infrastructure must effectively be performed. The goal of this work is to describe the key challenges in bioenergy supply chain modelling and then to develop a framework and methodology to show how multi-scale modelling can pave the way to answer holistic supply chain questions, such as the prospects for second generation bioenergy crops. PMID:22482032

  6. Peat in horticulture and conservation: the UK response to a changing world

    Directory of Open Access Journals (Sweden)

    P.D. Alexander

    2008-11-01

    Full Text Available Peat bogs are increasingly recognised as valuable habitats for wildlife and important stores of carbon. Yet the UK horticultural industry relies heavily on peat sourced from bogs in the UK and Republic of Ireland. Environmentalists, government and horticultural businesses in the UK now recognise the environmental consequences of using peat in horticulture, and the industry is turning increasingly to sustainable raw materials. In this paper, the strengths and weaknesses of campaigning since 1990 to implement this change are analysed, with the intention of providing useful information for other countries facing similar challenges. The campaign encountered deeply-ingrained practices so that the shift in behaviour has been slow and, although now widespread, still meets resistance in some quarters. The UK Government introduced targets for peat replacement which have helped stimulate the industry to develop suitable alternatives. The major gardening retailers have included peat replacement targets in their environmental codes of practice, and these are being met through incremental peat dilution with alternative materials such as green compost and processed timber by-products. Legislative requirements for European biodiversity conservation have led the UK government to terminate peat extraction on significant areas of former commercial extraction. The importance of peatlands for carbon sequestration and the major issue of climate change are increasingly focusing attention on peatland conservation, pointing towards the need for a more consistent approach to the use of peat across the European Community.

  7. CLUSTER OF INDONESIA KABUPATEN-KOTA POTENTIAL IN DEVELOPING FOOD CROP AND HORTICULTURE COMMODITIES

    Directory of Open Access Journals (Sweden)

    Imam Wahyudi

    2016-09-01

    Full Text Available Identification of potential areas in an agricultural sector is needed in order to meet the national food needs, among others, by carrying out mapping the potential areas through clustering the Kabupaten-Kota in Indonesia, especially on imported agricultural commodities of food crops and horticultures. The use of cluster analysis with top-down clustering method (K-means produces the best cluster. Of 268 regencies-cities, there are 7 clusters, namely Cluster 1 consisting of 154 regencies, Cluster 2 consisting of 2 regencies, Cluster 3 consisting of only1 regency, Cluster 4 consisting of 8 regencies, Cluster 5 consisting of 24 regencies, Cluster 6 consisting of 75 regencies, and Cluster 7 consisting of 4 regencies. Each cluster has its own dominant commodity characteristics.  The results of typology klassen on constructed clusters show that food crop and horticulture commodities have grown well and fast. Out of 13 commodities, there are 7 major commodities: Cluster 1: rice and corns; Clusters 2, 3 and 7: cassava; Cluster 4: corns, cassavas and chilly; Cluster 5: apples; Cluster 6: corns, shallots, and garlic. Six other commodities do not grow well, namely sorghum, potatoes, soybeans, peanuts, oranges, and grapes. The potential lack of an area is due to the plants’ low productivity, which is mainly because of plant pests, highly operational cost, climates and natural disasters. Keywords: imports, food crops, horticulture, cluster, and leading sector.

  8. The evaluation of supply chain performance in the Oil Products Distribution Company, using information technology indicators and fuzzy TOPSIS technique

    Directory of Open Access Journals (Sweden)

    Daryosh Mohamadi Janaki

    2018-08-01

    Full Text Available Information Technology (IT plays an essential role on development of effective supply chain planning and it can improve the supply chain performance, either directly or indirectly. As a national industry, the National Iranian Oil Products Distribution Company involves a large number of organizations within its supply chain. Therefore, this descriptive-survey uses information sharing indicators, fuzzy TOPSIS technique based on managers and expert opinions to evaluate and to rank some oil products distribution companies. Data are analyzed and the results show that Oil Products Distribution Company of Chaharmahal and Bakhtiari received the highest rank and Farsan maintained the lowest rank compared with other regional companies.

  9. [Production chain supply management for public hospitals: a logistical approach to healthcare].

    Science.gov (United States)

    Infante, Maria; dos Santos, Maria Angélica Borges

    2007-01-01

    Despite their importance for hospital operations, discussions of healthcare organization logistics and supply and materials management are notably lacking in Brazilian literature. This paper describes a methodology for organizing the supply of medical materials in public hospitals, based on an action-research approach. Interventions were based on the assumption that a significant portion of problems in Brazil's National Health System (SUS) facilities derive from the fact that their clinical and administrative departments do not see themselves as belonging to the same production chain - neither the hospital nor the supply department is aware of what the other produces. The development of the methodology and its main steps are presented and discussed, against a background of recent literature and total quality and supply chain management concepts.

  10. A multi-objective particle swarm optimization for production-distribution planning in supply chain network

    Directory of Open Access Journals (Sweden)

    Alireza Pourrousta

    2012-04-01

    Full Text Available Integrated supply chain includes different components of order, production and distribution and it plays an important role on reducing the cost of manufacturing system. In this paper, an integrated supply chain in a form of multi-objective decision-making problem is presented. The proposed model of this paper considers different parameters with uncertainty using trapezoid numbers. We first implement a ranking method to covert the fuzzy model into a crisp one and using multi-objective particle swarm optimization, we solve the resulted model. The results are compared with the performance of NSGA-II for some randomly generated problems and the preliminary results indicate that the proposed model of the paper performs better than the alternative method.

  11. Greenhouse gas emissions from production chain of a cigarette manufacturing industry in Pakistan.

    Science.gov (United States)

    Hussain, Majid; Zaidi, Syed Mujtaba Hasnian; Malik, Riffat Naseem; Sharma, Benktesh Dash

    2014-10-01

    This study quantified greenhouse gas (GHG) emissions from the Pakistan Tobacco Company (PTC) production using a life cycle approach. The PTC production chain comprises of two phases: agricultural activities (Phase I) and industrial activities (Phase II). Data related to agricultural and industrial activities of PTC production chain were collected through questionnaire survey from tobacco growers and records from PTC manufacturing units. The results showed that total GHG emissions from PTC production chain were 44,965, 42,875, and 43,839 tCO2e respectively in 2009, 2010, and 2011. Among the agricultural activities, firewood burning for tobacco curing accounted for about 3117, 3565, and 3264 tCO2e, fertilizer application accounted for 754, 3251, and 4761 tCO2e in 2009, 2010, and 2011, respectively. Among the industrial activities, fossil fuels consumption in stationary sources accounted for 15,582, 12,733, and 13,203 tCO2e, fossil fuels used in mobile sources contributed to 2693, 3038, and 3260 tCO2e, and purchased electricity consumed resulted in 15,177, 13,556, and 11,380 tCO2e in 2009, 2010, and 2011, respectively. The GHG emissions related to the transportation of raw materials and processed tobacco amounted to 6800, 6301, and 7317 respectively in 2009, 2010, and 2011. GHG emissions from energy use in the industrial activities constituted the largest emissions (i.e., over 80%) of GHG emissions as PTC relies on fossil fuels and fossil fuel based electrical power in industrial processes. The total emissions of carbon footprint (CFP) from PTC production were 0.647 tCO2e per million cigarettes produced in 2009, 0.675 tCO2e per million cigarettes in 2010 and 0.59 tCO2e per million cigarettes in 2011. Potential strategies for GHG emissions reductions for PTC production chain include energy efficiency, reducing reliance on fossil fuels in non-mobile sources, adoption of renewable fuels including solar energy, energy from crop residues, and promotion of organic

  12. Governance structures in the production chain Amazônia chestnut

    Directory of Open Access Journals (Sweden)

    Naila Fernanda Sbsczk Pereira Meneguetti

    2015-12-01

    Full Text Available This article aims to identify the structure of governance in the Production Chain Chestnut of the Amazon state of Rondonia in order to know the relationship of its agents. We used secondary data source and qualitative approach, based on the collection of data resulting from the project on nontimber forest products (NTFPs, which included the cities of Costa Marques, Guajará-Mirim, Machadinho do Oeste, Porto Velho and Presidente Médici, located in the state of Rondônia. It was found that producers and middlemen pay a high cost for shipping, however, these costs is not just about the initial link of the chain, but to the end consumer to pay more for the product, due to the difficulties faced during the process. Furthermore, it was also evidenced the low price of the product received by producers and middlemen, however, the transactions show that there is no formal relationship between the parties, contracts are informal, the form of governance found most frequently is the way market.

  13. A moving story about exotica : objects’ long-distance production chains and associated identities at Tiryns, Greece

    NARCIS (Netherlands)

    Brysbaert, A.N.; Vetters, M.

    2013-01-01

    Studying materials through a chaine operatoire approach is common practice in studying craft activities. Whilst unravelling a chain of production can be very rewarding, many issues still arise: can all the steps be captured even when no material evidence is present, i.e. how can we approach

  14. Pricing-Decision and Coordination Contract considering Product Design and Quality of Recovery Product in a Closed-Loop Supply Chain

    OpenAIRE

    Qingming Zou; Guangyu Ye

    2015-01-01

    In a closed-loop supply chain consisting of a manufacturer and a retailer, this paper studies the pricing strategies and coordination mechanism of supply chain when the remanufacturing cost is random caused by the proportion of reusability parts in design stage and quality condition of recycling product. The results show that the wholesale price and retail price are negative correlation, while the recycling rate and total profit of supply chain system are positive correlation with the proport...

  15. Occupational health and safety of workers in agriculture and horticulture.

    Science.gov (United States)

    Lundqvist, P

    2000-01-01

    Working in agriculture and horticulture gives considerable job satisfaction. The tasks are often interesting; you can see the result of your own work, watch your crop grow and mature; you have an affinity with nature and can follow the changes in the seasons. However, today it is a dangerous work environment fraught with occupational injuries and diseases due to hazardous situations and to physiological, physical, biological, chemical, psychological, and sociological factors. The ongoing rapid development may, on the other hand, bring about many changes during the next decades with more farmers and growers switching to organic production. Moreover, increased awareness of animal welfare also may lead to improved working conditions. Large-scale operations with fewer family-operated agricultural businesses might mean fewer injuries among children and older farmers. A consequence of large-scale operations may also be better regulation of working conditions. The greater use of automation technology eliminates many harmful working postures and movements when milking cows and carrying out other tasks. Information technology offers people the opportunity to gain more knowledge about their work. Labeling food produced in a worker-friendly work environment may give the consumers a chance to be involved in the process.

  16. System analysis for technology transfer readiness assessment of horticultural postharvest

    Science.gov (United States)

    Hayuningtyas, M.; Djatna, T.

    2018-04-01

    Availability of postharvest technology is becoming abundant, but only a few technologies are applicable and useful to a wider community purposes. Based on this problem it requires a significant readiness level of transfer technology approach. This system is reliable to access readiness a technology with level, from 1-9 and to minimize time of transfer technology in every level, time required technology from the selection process can be minimum. Problem was solved by using Relief method to determine ranking by weighting feasible criteria on postharvest technology in each level and PERT (Program Evaluation Review Technique) to schedule. The results from ranking process of post-harvest technology in the field of horticulture is able to pass level 7. That, technology can be developed to increase into pilot scale and minimize time required for technological readiness on PERT with optimistic time of 7,9 years. Readiness level 9 shows that technology has been tested on the actual conditions also tied with estimated production price compared to competitors. This system can be used to determine readiness of technology innovation that is derived from agricultural raw materials and passes certain stages.

  17. [The role of the practicing veterinarian in the integrated monitoring of the meat production chain].

    Science.gov (United States)

    Brand, A; Wierda, A; van der Valk, P C; Vandenbooren, J C

    1984-04-01

    A more extensive knowledge of the state of health of animals intended for slaughter during the period between birth and transportation to the slaughter-house, is essential to public health, particularly as regards the incidence of zoonoses and administration of drugs. In an integrated system of surveillance of the animal and meat production chain, it will be the duty of the veterinary practitioner to supervise the health of the animals by preventive and curative measures. This system should involve an exchange of information between producer, slaughter-house, veterinarians, those who give guidance on agricultural matters, supervising bodies and research institutes. The stock farmer will keep a record of disease or signs of disease and the use of drugs and submit a health report on delivery of animals to be slaughtered. By herd health programmes, carried out by the veterinary practitioner, optimum health, production and well-being should be achieved. A herd health programme includes objectives, material and methods, evaluation, analysis and advice. On the basis of the results of herd health programmes, the producer of animals intended for slaughter will be able to meet the requirements of the system of surveillance of the animal and meat production chain.

  18. Value chains for biorefineries of wastes from food production and services - ValueWaste

    Energy Technology Data Exchange (ETDEWEB)

    Kahiluoto, H.; Kuisma, M.; Knuuttila, M. (and others) (MTT Agrifood Research Finland, Mikkeli (Finland)). Email: helena.kahiluoto@mtt.fi

    2010-10-15

    The aim of the ValueWaste project is to analyse biomass potentials, appropriate technologies and business opportunities. Contrasting regional scenarios for biorefinery activities are developed, and their overall sustainability is assessed: environmental impacts using life cycle assessment, impacts on regional economy, partnership in actor chains, as well as business opportunities and possibilities for commercialisation are considered. South Savo and partly Satakunta provide the case study regions, but the project also produces tools for generalisation and contributes to national solutions. The theoretical potentials suggest that the agrifood waste has a significant and currently untapped potential for replacing non-renewable energy and recycling nutrients, and further for climate and water protection. The volume of agrifood waste varies mainly according to animal husbandry, crop production and food processing of a region. New business opportunities were found from the value chain of biowaste flows in the area of Etelae-Savo. Unexploited raw materials and new methods in waste collection and transportation offer entrepreneurial opportunities and decrease the costs of operation. Based on the conceptual work for creation of the contrasting regional biorefinery scenarios, performed in workshops for project and steering group members, four different optimisation starting points were determined: 1) replacement of fossil energy; 2) maximisation of carbon sequestration; 3) water protection and 4) enhancement of regional economy. Present situation of the biomass utilisation in the region was adopted as the baseline scenario. Four contrasting, consistent scenarios for the value chain of waste-based biorefineries are formed in South Savo. (orig.)

  19. Market oriented new product development: How can a means-end chain approach affect the process?

    DEFF Research Database (Denmark)

    Søndergaard, Helle Alsted

    Few disagree on the advantage of market oriented product development. However, can a well-known theory on consumer behaviour be used as a catalyst for achieving it? This paper describes a case study where means-end chain (MEC) approach was introduced to a cross-functional development team at two...... different stages of the development process. Results show that MEC data is perceived as a good way of gaining knowledge about consumers; that the information serves well as the basis of discussions and for keeping project goals fixed. The results also indicate that MEC data are most valuable to the team...

  20. Improving the blood supply chain: simulation and optimisation models to support collection, production and location-allocation decisions

    OpenAIRE

    Osorio Muriel, Andres

    2016-01-01

    This thesis introduces and studies different problems in the blood supply chain. The problems are focused on aspects less frequently studied in the literature such as the exploitation of the different collection and production alternatives, consideration of multiple products and uncertainty in demand and supply. These important features can be found in different decision levels, including daily collections, annual planning and at the strategic level when the blood supply chain is designed. Fo...

  1. Some Reflections on the Characterisation and Assessment of the Environmental Practice and Competence Development in Companies and Product Chains

    DEFF Research Database (Denmark)

    Jørgensen, Michael Søgaard; Forman, Marianne

    The paper discusses the concept of coorporate environmental competence and a methodology for the application of the concept in analyses of the shaping of corporate environmental competence in companies and product chains. The paper is based on a number of studies ig the shaping of environmental p...... practice in Danish companies and the interaction within supply chains and other types of network relations.......The paper discusses the concept of coorporate environmental competence and a methodology for the application of the concept in analyses of the shaping of corporate environmental competence in companies and product chains. The paper is based on a number of studies ig the shaping of environmental...

  2. Microbial Production of Short Chain Fatty Acids from Lignocellulosic Biomass: Current Processes and Market

    Directory of Open Access Journals (Sweden)

    Ivan Baumann

    2016-01-01

    Full Text Available Biological production of organic acids from conversion of biomass derivatives has received increased attention among scientists and engineers and in business because of the attractive properties such as renewability, sustainability, degradability, and versatility. The aim of the present review is to summarize recent research and development of short chain fatty acids production by anaerobic fermentation of nonfood biomass and to evaluate the status and outlook for a sustainable industrial production of such biochemicals. Volatile fatty acids (VFAs such as acetic acid, propionic acid, and butyric acid have many industrial applications and are currently of global economic interest. The focus is mainly on the utilization of pretreated lignocellulosic plant biomass as substrate (the carbohydrate route and development of the bacteria and processes that lead to a high and economically feasible production of VFA. The current and developing market for VFA is analyzed focusing on production, prices, and forecasts along with a presentation of the biotechnology companies operating in the market for sustainable biochemicals. Finally, perspectives on taking sustainable product of biochemicals from promise to market introduction are reviewed.

  3. Mexican protected horticulture: Production and market of Mexican protected horticulture described and analysed

    NARCIS (Netherlands)

    Garcia Victoria, N.; Valk, van der O.M.C.; Elings, A.

    2011-01-01

    Referaat Deze studie beschrijft en analyseert de Mexicaanse bedekte tuinbouwsector, die zich sterk ontwikkelt, en daarmee een relevante partner voor de Nederlandse toeleverende industrie is. De sector is geografisch over het grote land verspreid, en wordt gekenmerkt door een grote variatie in

  4. Multiperiod Production and Ordering Policies for a Retailer-Led Supply Chain through Option Contracts

    Directory of Open Access Journals (Sweden)

    Nana Wan

    2018-01-01

    Full Text Available This paper formulates two groups of multiperiod production and ordering models with call and bidirectional option contracts for a two-party supply chain consisting of one followed supplier and one dominant retailer, respectively. Based on dynamic programming theory, we characterize the optimal policy structures for two partners in each period. We also provide an approximation for the corresponding policy parameters evaluation in two cases. Then, we investigate the impacts of different option contracts and the demand risk on the decisions and performances of two members. Our results suggest that, whether concerning call or bidirectional option contracts, the optimal policies for two members always follow a base stock type. When the price parameters are the same for different option contracts, the service levels of both the system and the retailer are higher with call option contracts than with bidirectional ones, whereas the retailer’s inventory risk is lower with bidirectional option contracts than with call ones. Under the same conditions stated above, call option contracts can always benefit the supplier, but not the retailer. Owing to the retailer’s dominant position, call option contracts are better choice for the supply chain if the option (exercise price is low (high, while bidirectional option contracts are more suitable choice for the supply chain if the option (exercise price is high (low. In addition, an increase in the demand risk would prompt the supplier to increase his production quantity and the retailer to reduce the initial firm order quantity, either with call or bidirectional option contracts.

  5. Fish product mislabelling: failings of traceability in the production chain and implications for illegal, unreported and unregulated (IUU) fishing.

    Science.gov (United States)

    Helyar, Sarah J; Lloyd, Hywel Ap D; de Bruyn, Mark; Leake, Jonathan; Bennett, Niall; Carvalho, Gary R

    2014-01-01

    Increasing consumer demand for seafood, combined with concern over the health of our oceans, has led to many initiatives aimed at tackling destructive fishing practices and promoting the sustainability of fisheries. An important global threat to sustainable fisheries is Illegal, Unreported and Unregulated (IUU) fishing, and there is now an increased emphasis on the use of trade measures to prevent IUU-sourced fish and fish products from entering the international market. Initiatives encompass new legislation in the European Union requiring the inclusion of species names on catch labels throughout the distribution chain. Such certification measures do not, however, guarantee accuracy of species designation. Using two DNA-based methods to compare species descriptions with molecular ID, we examined 386 samples of white fish, or products labelled as primarily containing white fish, from major UK supermarket chains. Species specific real-time PCR probes were used for cod (Gadus morhua) and haddock (Melanogrammus aeglefinus) to provide a highly sensitive and species-specific test for the major species of white fish sold in the UK. Additionally, fish-specific primers were used to sequence the forensically validated barcoding gene, mitochondrial cytochrome oxidase I (COI). Overall levels of congruence between product label and genetic species identification were high, with 94.34% of samples correctly labelled, though a significant proportion in terms of potential volume, were mislabelled. Substitution was usually for a cheaper alternative and, in one case, extended to a tropical species. To our knowledge, this is the first published study encompassing a large-scale assessment of UK retailers, and if representative, indicates a potentially significant incidence of incorrect product designation.

  6. Fish product mislabelling: failings of traceability in the production chain and implications for illegal, unreported and unregulated (IUU fishing.

    Directory of Open Access Journals (Sweden)

    Sarah J Helyar

    Full Text Available Increasing consumer demand for seafood, combined with concern over the health of our oceans, has led to many initiatives aimed at tackling destructive fishing practices and promoting the sustainability of fisheries. An important global threat to sustainable fisheries is Illegal, Unreported and Unregulated (IUU fishing, and there is now an increased emphasis on the use of trade measures to prevent IUU-sourced fish and fish products from entering the international market. Initiatives encompass new legislation in the European Union requiring the inclusion of species names on catch labels throughout the distribution chain. Such certification measures do not, however, guarantee accuracy of species designation. Using two DNA-based methods to compare species descriptions with molecular ID, we examined 386 samples of white fish, or products labelled as primarily containing white fish, from major UK supermarket chains. Species specific real-time PCR probes were used for cod (Gadus morhua and haddock (Melanogrammus aeglefinus to provide a highly sensitive and species-specific test for the major species of white fish sold in the UK. Additionally, fish-specific primers were used to sequence the forensically validated barcoding gene, mitochondrial cytochrome oxidase I (COI. Overall levels of congruence between product label and genetic species identification were high, with 94.34% of samples correctly labelled, though a significant proportion in terms of potential volume, were mislabelled. Substitution was usually for a cheaper alternative and, in one case, extended to a tropical species. To our knowledge, this is the first published study encompassing a large-scale assessment of UK retailers, and if representative, indicates a potentially significant incidence of incorrect product designation.

  7. Joint Optimal Production Planning for Complex Supply Chains Constrained by Carbon Emission Abatement Policies

    Directory of Open Access Journals (Sweden)

    Longfei He

    2014-01-01

    Full Text Available We focus on the joint production planning of complex supply chains facing stochastic demands and being constrained by carbon emission reduction policies. We pick two typical carbon emission reduction policies to research how emission regulation influences the profit and carbon footprint of a typical supply chain. We use the input-output model to capture the interrelated demand link between an arbitrary pair of two nodes in scenarios without or with carbon emission constraints. We design optimization algorithm to obtain joint optimal production quantities combination for maximizing overall profit under regulatory policies, respectively. Furthermore, numerical studies by featuring exponentially distributed demand compare systemwide performances in various scenarios. We build the “carbon emission elasticity of profit (CEEP” index as a metric to evaluate the impact of regulatory policies on both chainwide emissions and profit. Our results manifest that by facilitating the mandatory emission cap in proper installation within the network one can balance well effective emission reduction and associated acceptable profit loss. The outcome that CEEP index when implementing Carbon emission tax is elastic implies that the scale of profit loss is greater than that of emission reduction, which shows that this policy is less effective than mandatory cap from industry standpoint at least.

  8. Energy expense by logistics within sugarcane's energy production chain : two case studies

    International Nuclear Information System (INIS)

    Romanelli, T.L.; Berruto, R.; Busato, P.; Neves, P.T.; Romanelli, L.L.

    2010-01-01

    As a renewable energy, biofuels are a viable alternative to fossil fuels. This study evaluated the energy expenditures of 2 case studies within the ethanol production chain in Brazil, notably ethanol for road transportation; and baled straw from mechanical harvesting of sugarcane, for electricity cogeneration. For ethanol road transportation, the 2 most commons tanker-trucks were evaluated. For the baled straw, prismatic and cylindrical bales were evaluated along with 3 types of raking. Although the largest vehicle for ethanol transportation consumed more fuel, it expended 12.42 per cent less energy per distance and transported mass. Proportionally, it had lower carbon dioxide emissions. The prismatic baled straw required 19.72 per cent less fuel due to the truck loading capacities of these bales. It was concluded that these results may prove useful when choosing alternatives within energy production systems.

  9. Reliability measures for indexed semi-Markov chains applied to wind energy production

    International Nuclear Information System (INIS)

    D'Amico, Guglielmo; Petroni, Filippo; Prattico, Flavio

    2015-01-01

    The computation of the dependability measures is a crucial point in many engineering problems as well as in the planning and development of a wind farm. In this paper we address the issue of energy production by wind turbines by using an indexed semi-Markov chain as a model of wind speed. We present the mathematical model, the data and technical characteristics of a commercial wind turbine (Aircon HAWT-10kW). We show how to compute some of the main dependability measures such as reliability, availability and maintainability functions. We compare the results of the model with real energy production obtained from data available in the Lastem station (Italy) and sampled every 10 min. - Highlights: • Semi-Markov models. • Time series generation of wind speed. • Computation of availability, reliability and maintainability.

  10. Energy expense by logistics within sugarcane's energy production chain : two case studies

    Energy Technology Data Exchange (ETDEWEB)

    Romanelli, T.L. [Sao Paulo Univ., Sao Paulo (Brazil); Berruto, R.; Busato, P. [Turin Univ., Turin (Italy); Neves, P.T.; Romanelli, L.L. [Sao Paulo Univ., Sao Paulo (Brazil). Dept. of Agricultural Machinery

    2010-07-01

    As a renewable energy, biofuels are a viable alternative to fossil fuels. This study evaluated the energy expenditures of 2 case studies within the ethanol production chain in Brazil, notably ethanol for road transportation; and baled straw from mechanical harvesting of sugarcane, for electricity cogeneration. For ethanol road transportation, the 2 most commons tanker-trucks were evaluated. For the baled straw, prismatic and cylindrical bales were evaluated along with 3 types of raking. Although the largest vehicle for ethanol transportation consumed more fuel, it expended 12.42 per cent less energy per distance and transported mass. Proportionally, it had lower carbon dioxide emissions. The prismatic baled straw required 19.72 per cent less fuel due to the truck loading capacities of these bales. It was concluded that these results may prove useful when choosing alternatives within energy production systems.

  11. LCA calculations on Swedish wood pellet production chains - according to the Renewable Energy Directive

    Energy Technology Data Exchange (ETDEWEB)

    Hagberg, Linus; Saernholm, Erik; Gode, Jenny; Ekvall, Tomas; Rydberg, Tomas

    2009-09-15

    The study includes calculations of typical life cycle emissions of greenhouse gases for representative Swedish pellet production chains in accordance with the calculation rules in RED (Directive 2009/28/EC). The study also intends to analyse how the directive is applicable on solid biofuels in general and on wood pellet production in particular, and to identify such aspects of the methodology in RED that are associated with obscurities, problems or lead to misleading results compared to other life cycle analysis principles. The report includes a large number of alternative calculations to show how different facts, assumptions and methodological choices affect the results. This includes the effect of what fuels are used for drying, different transport distances, assumed fuel mix for purchased electricity, the variance in efficiency between the investigated plants as well as the effect of different interpretations of the RED methodology for greenhouse gas calculations

  12. Insertion of marble waste in the production chain of glass wool

    International Nuclear Information System (INIS)

    Rodrigues, G.F.; Alves, J.O.; Espinosa, D.C.R.; Tenorio, J.A.S.

    2010-01-01

    The work aimed the study of the recycle of the waste from marble cutting, aiming the reuse as partial raw material in the production of glass wool. Glass wool are materials with chemical and mechanical resistance, durability and lightness, and also important thermo-acoustic properties. A mixture of the waste with chemical additives was melted in a laboratory electric furnace using temperature of 1450 deg C. The melted material was directly poured in a water-filled recipient aiming the rapidly cooling. Samples of the produced material were characterized by XRD, SEM and DTA. The results showed that the residue from marble cutting can be inserted into the productive chain of glass wool, providing a decrease in the extraction of mineral resources, a profitable destination for this waste, and a economy for the companies producer of thermo-acoustic insulators. (author)

  13. Emerging Risks in the Dutch Food Chain report on project 2: Application of indicator analyses on several critical points in the salmon production chain and identification of related data sources

    OpenAIRE

    Schelvis-Smit, A.A.M.; Poelman, M.; Schneider, O.

    2008-01-01

    An indicator analysis was performed on the fish production chain by assessing the indicators which may be of importance for the detection of emerging risks. The indicators were embedded in a “risk pathway”, in which the relations between different indicators could be illustrated. The risk pathways illustrate the main characteristics of the salmon production chain. However further research is required in order to develop further interaction with other sectors, and production chains to bring em...

  14. Analysis of the marine shrimp culture production chain in Southern Brazil

    Directory of Open Access Journals (Sweden)

    Rodrigo R. Freitas

    2009-06-01

    Full Text Available This study was elaborated to identify and describe the main links of the sea shrimp productive chain in the municipal district of Laguna, historically known as the main sea shrimp (Litopenaeus vannamei production area in the State of Santa Catarina, Brazil. The study, held from April to July 2005, previously identified the local productive process through observation, interviews and bibliographical research. Afterwards, specific questionnaires were elaborated for each of the several segments connected to the local activity. A total of 90 interviews were conducted, intending to map out the procedures and functionality of the productive chain, from the necessary inputs for production to the moment of shrimp acquisition by final consumers. Results indicated that the entire productive chain requires actions that range from improvement of sanitary and genetic conditions of larvae to product commercialization. Reduction of bureaucracy in public organs, better investment credit conditions, improvement in productive practices, training of technical and productive labor, and reduction of production costs will not occur until industrialization politics and commercialization of local production are standardized.O presente estudo foi elaborado para identificar e descrever os principais elos da cadeia produtiva no município de Laguna, região que historicamente constitui-se em principal área de produção de camarão marinho (Litopenaeus vannamei em Santa Catarina, Brasil. O estudo foi desenvolvido de abril a julho de 2005, a partir de uma prévia identificação do processo produtivo local, através de observação, entrevistas e busca bibliográfica. Foram elaborados questionários específicos para os vários segmentos atrelados à atividade local. Foi realizado um total de 90 entrevistas, pretendendo-se fazer um acompanhamento do desempenho e funcionalidade da cadeia produtiva desde os insumos necessários à produção até o momento da aquisição do

  15. Designing Sustainable Production and Distribution Scenarios for the Beef and Pork Supply Chains in Brazil

    Directory of Open Access Journals (Sweden)

    Giulia Dondè

    2016-08-01

    The core improvements that can be extracted from the scenarios are: increased chain collaboration, information sharing in the chain, and governmental involvement in the Brazilian beef and pork supply chains. A major value of the paper lays in the three-phase methodology set-up. This paper will also contribute to the debate on sustainable improvements feasible in these Brazilian food chains.

  16. Regulated production of free radicals by the mitochondrial electron transport chain: Cardiac ischemic preconditioning.

    Science.gov (United States)

    Matsuzaki, Satoshi; Szweda, Pamela A; Szweda, Luke I; Humphries, Kenneth M

    2009-11-30

    Excessive production of free radicals by mitochondria is associated with, and likely contributes to, the progression of numerous pathological conditions. Nevertheless, the production of free radicals by the mitochondria may have important biological functions under normal or stressed conditions by activating or modulating redox-sensitive cellular signaling pathways. This raises the intriguing possibility that regulated mitochondrial free radical production occurs via mechanisms that are distinct from pathologies associated with oxidative damage. Indeed, the capacity of mitochondria to produce free radicals in a limited manner may play a role in ischemic preconditioning, the phenomenon whereby short bouts of ischemia protect from subsequent prolonged ischemia and reperfusion. Ischemic preconditioning can thus serve as an important model system for defining regulatory mechanisms that allow for transient, signal-inducing, production of free radicals by mitochondria. Defining how these mechanism(s) occur will provide insight into therapeutic approaches that minimize oxidative damage without altering normal cellular redox biology. The aim of this review is to present and discuss evidence for the regulated production of superoxide by the electron transport chain within the ischemic preconditioning paradigm of redox regulation.

  17. Impact of Infrastructure and Production Processes on Rioja Wine Supply Chain Performance

    Directory of Open Access Journals (Sweden)

    José Roberto Díaz-Reza

    2018-01-01

    Full Text Available This paper presents a structural equation model for analyzing the relationship between four latent variables: infrastructure, production processes, transport benefits, and economic benefits within the supply chain for wine from La Rioja, Spain, by incorporating 12 observed variables. The model proposes six hypothesis that were tested using information gathered from 64 surveys completed by managers of several wineries in the region. The WarpPLS v.5® software (Version 5.0, Script Warp Systems, Laredo, TX, USA was used to execute the model and analyze the direct, indirect, and total effects among latent variables. The results show that the control of production processes is a direct source of economic and transport benefits because of its higher explanatory power of those variables. Similarly, infrastructure is a direct source of transport and production benefits, and some of them are given indirectly. In addition, infrastructure does not have a direct effect on economic benefits; however, there were indirect effects given through production process and transport benefits. Infrastructure is a very important variable because of its influence in the final performance, but also because of its high environmental impact. Finally, economic benefits were explained in 43.8%, 19.1% belonging to production process, 21.1% coming from transport benefits, and 3.7% from infrastructure.

  18. Quality and safety of herbal medical products: regulation and the need for quality assurance along the value chains.

    Science.gov (United States)

    Heinrich, Michael

    2015-07-01

    Herbal medicines and products derived from them are a diverse group of products for which different (and often limited) levels of evidence are available. As importantly, such products generally vary in their composition and are at the end of an often poorly understood value chain, which often links producers in biodiversity rich countries with the large markets in the North. This paper discusses the current regulatory framework of such herbal medical products (with a focus on the UK) and using examples from our own metabolomic research on Curcumal longa L. (turmeric, Zingiberaceae) how value chains impact on the composition and quality (and thus the safety) of such products. Overall, our recent research demonstrates the need for studying the links between producers and consumers of commodities produced in provider countries and that plant metabolomics offer a novel way of assessing the chemical variability along a value chain. © 2015 The British Pharmacological Society.

  19. Reduction of energy usage in postharvest horticulture through management of ethylene.

    Science.gov (United States)

    Wills, Ron B H; Golding, John B

    2015-05-01

    Cool chain management is the preferred technology to extend the postharvest life of horticultural produce, but with rising energy costs and community pressure to reduce greenhouse gas emissions, there is a need to use less energy-intensive technologies. Minimising the level of ethylene around horticultural produce inhibits ripening and senescence and therefore has the potential to reduce the use of refrigeration. The long-distance transport of bananas within Australia and from Central America to Europe is used as a case study to show that the need for refrigeration could be reduced if the appropriate concentrations of ethylene were maintained around fruit during transit. Data are also presented to show a similar benefit of ethylene control with green beans, as well as another study showing that apples treated with the ethylene action inhibitor 1-methylcyclopropene could be stored at a higher temperature without loss of quality to the consumer. The range of technologies available to manage ethylene levels is discussed. © 2014 Society of Chemical Industry.

  20. Production, Marketing and Value Chain Mapping of 'Srijana' Tomato Hybrid Seed in Nepal

    Directory of Open Access Journals (Sweden)

    Dinesh Babu Thapa Magar

    2016-12-01

    Full Text Available A tomato variety known as ‘Srijana’ developed by Nepal Agricultural Research Council (NARC has been substantially popular among Nepalese farmers and entrepreneurs. To understand the seed value chain of the Srijana hybrid tomato, a survey was conducted in 2014/15 with public research and extension institutions, private seed companies/firms, non-governmental organization and community group including individual farmers, involved in Srijana tomato seed production. The survey covered random selection of 30 agro-vets and 30 farmers in Kathmandu valley, Kavre, Nuwakot, Dolakha and Kaski districts, Nepal where production of Srijana tomato seed is mostly concentrated. A focus group discussion was also conducted with commercial tomato farmers in each of the study districts. The study showed a total production of 293 kg Srijana seed having a value of around 47 million Nepalese Rupees (US $ 470 thousands in year 2013/14. Private sector was the dominant actor sharing about 85% of the total Srijana seed production followed by non-governmental organization (10%, farmers group (3% and governmental station/farm/centers (2%, respectively. Out of the total Srijana seed produced, about 95% was consumed in domestic market while 5% was exported to India. The study revealed increasing trend of production, supply and price of Srijana tomato seed. About 0.3 million NRs (US $ 3,000 profit was estimated through the production of Srijana tomato seed in 0.05 hectares (500 m2 of land. Agro-vets (private sector seed dealers were the major actors for supplying the seed from the producers to farms and received a higher profit margins. The farmers producing and selling the seed in technical assistance of public agencies received higher producer`s share (66.6% than farmers producing and selling seed through own group (60%, technical assistance of non-governmental organization (53.3%, and in contract with private seed companies (26.7%. Majority of commercial tomato farmers

  1. Detection and traceability of genetically modified organisms in the food production chain.

    Science.gov (United States)

    Miraglia, M; Berdal, K G; Brera, C; Corbisier, P; Holst-Jensen, A; Kok, E J; Marvin, H J P; Schimmel, H; Rentsch, J; van Rie, J P P F; Zagon, J

    2004-07-01

    Both labelling and traceability of genetically modified organisms are current issues that are considered in trade and regulation. Currently, labelling of genetically modified foods containing detectable transgenic material is required by EU legislation. A proposed package of legislation would extend this labelling to foods without any traces of transgenics. These new legislations would also impose labelling and a traceability system based on documentation throughout the food and feed manufacture system. The regulatory issues of risk analysis and labelling are currently harmonised by Codex Alimentarius. The implementation and maintenance of the regulations necessitates sampling protocols and analytical methodologies that allow for accurate determination of the content of genetically modified organisms within a food and feed sample. Current methodologies for the analysis of genetically modified organisms are focused on either one of two targets, the transgenic DNA inserted- or the novel protein(s) expressed- in a genetically modified product. For most DNA-based detection methods, the polymerase chain reaction is employed. Items that need consideration in the use of DNA-based detection methods include the specificity, sensitivity, matrix effects, internal reference DNA, availability of external reference materials, hemizygosity versus homozygosity, extrachromosomal DNA, and international harmonisation. For most protein-based methods, enzyme-linked immunosorbent assays with antibodies binding the novel protein are employed. Consideration should be given to the selection of the antigen bound by the antibody, accuracy, validation, and matrix effects. Currently, validation of detection methods for analysis of genetically modified organisms is taking place. In addition, new methodologies are developed, including the use of microarrays, mass spectrometry, and surface plasmon resonance. Challenges for GMO detection include the detection of transgenic material in materials

  2. Organising Environmental Supply Chain Management. Experience from a Sector with Frequent Product Shifts and Complex Product Chains: The Case of the Danish Textile Sector

    DEFF Research Database (Denmark)

    Forman, Marianne; Jørgensen, Michael Søgaard

    2005-01-01

    The paper analyses the shaping of environmental supply chain management practice in the Danish textile sector. It is based on a qualitative study involving eight companies and their interaction with suppliers....

  3. Sistem Pakar Diagnosis Hama dan Penyakit Tanaman Hortikultura dengan Teknik Inferensi Forward dan Backward Chaining

    Directory of Open Access Journals (Sweden)

    Ginanjar Wiro Sasmito

    2017-05-01

    Full Text Available One of the obstacles to doing cultivation of horticulture plant is to overcome pest and disease. Pest and disease attack can decrease productivity and even causes harvest fail that influence toward one of income sources the country. Therefore the diagnose on pest and disease must be done fastly and accurately. One of horticulture plant is red onion and chili plant. An expert system is offered as the second choice after expert on consultation. Using Expert System Development Life Cycle (ESDLC method, combination inference engine of and backward chaining for diagnosing pest and horticulture plant disease created as giving the solution. The technique of reasoning used in this research is the rule-based. The result of the research is an application that can be used to diagnosis pest and disease horticulture plant, that are red onion and chili. By this application, the farmer can determine quick action should be taken if the farm pests and diseases, without waiting for a consultation with an expert to do the handling. The application result also could be a learning system to the farmer about pest and disease horticulture plant. Salah satu kendala melakukan budidaya tanaman hortikultura adalah dalam mengatasi hama dan penyakit. Serangan hama dan penyakit dapat menurunkan produktivitas dan bahkan menyebabkan gagal panen yang berpengaruh terhadap salah satu sumber devisa negara. Oleh karena itu, diagnosis terhadap hama dan penyakit harus dilakukan dengan cepat dan akurat. Tanaman hortikultura tersebut salah satunya adalah bawang merah dan cabai. Sistem pakar dihadirkan sebagai pilihan kedua setelah pakar dalam melakukan konsultasi. Dengan menggunakan metode Expert System Development Life Cycle (ESDLC, penggabungan teknik inferensi forward dan backward chaining untuk diagnosis hama dan penyakit tanaman hortikultura dibuat sebagai solusi atas permasalahan yang ada. Teknik penalaran yang digunakan dalam penelitian ini yakni rule-based reasoning. Hasil

  4. An analysis of Science and Technology indicator by stages in the petroleum production chain; Analise de indicador de C e T nos elos da cadeia produtiva petrolifera

    Energy Technology Data Exchange (ETDEWEB)

    Martini, Ana Amelia M.G.; Antunes, Adelaide M.S. [Universidade Federal do Rio de Janeiro (UFRJ), RJ (Brazil). Escola de Quimica. Programa de Pos-Graduacao em Processos Quimicos e Bioquimicos

    2004-07-01

    Taking into account the global importance of the petroleum industry, the present work aims to present a study of this industry through the lens of its production chain, using bibliometric indicators of technological innovation in order to determine critical competitiveness factors. The concept of the production chain includes the set of activities undertaken progressively from raw material to the final product, including distribution and sales, with each segment being a link in the chain. The petroleum industry is composed of a production chain which may be divided into the following segments: exploration and production, transportation of crude oil and natural gas, refining, transportation of derivatives and distribution. The development of the present work involved the analysis of information about the petroleum production chain in Brazil and elsewhere, gathered through research in specialized database. The analysis of bibliometric indicators of technological innovation in each link of the production chain maps the technological trends existing in this chain. (author)

  5. DETECTION AND CHARACTERISATION OF LISTERIA ISOLATES COLLECTED ALONG THE GORGONZOLA PDO PRODUCTION CHAIN

    Directory of Open Access Journals (Sweden)

    D. Nucera

    2011-08-01

    Full Text Available Considering that Listeria monocytogenes represents a concern in the production of Gorgonzola PDO cheese, this study was aimed to investigate the presence of Listeria along one Gorgonzola PDO production chain. L. monocytogenes subtype diversity was also investigated in order to identify possible reservoirs and dissemination routes. One dairy plant and its conferring farms (N=20 were selected and samples were collected in 4 visits in order to investigate seasonal variability. In each of them, producer tank milk (N=80, Gorgonzola producer tanks (N=12, Gorgonzola producer environmental samples (N=108 were collected, for a total of 200 samples. L. innocua was isolated from 3 milk samples (4%; L. monocytogenes alone was detected in 3 environmental samples (16% and L. innocua in 11 (58%. Both species were present in 5 samples. All Listeria strains isolated were typed through ERIC and REP PCRs. For each samples, if possible 5 colonies were selected for typing, for a total of 76 isolates. The analyses allowed the differentiation of L. monocytogenes and L. innocua in 9 and 7 PCR profiles (P, respectively. The former showed an overall similarity value of 75% and the latter of 81%. P1 (N=3 of L. monocytogenes was present in multiple sources (ripening surfaces and salting equipment and P5 (N=6 in different sampling rounds (January and June 2009. P1 (N=25 and P2 (N=15 of L. innocua were found in multiple sources (performing equipment, ripening surfaces, salting equipment, moving carts and in multiple sample rounds (P1: May 2008, January and June 2009; P2: June and October 2009. The presence of a few highly similar strains of L. monocytogenes in the production chain, as suggested by the profiles retrieved from different sources/sampling rounds, indicates the presence of persistent and niche-adapted strains. However, no profile was shared between raw milk and environmental samples, suggesting that the plant environment, not the incoming raw milk, is the source

  6. Bayesian Networks to Compare Pest Control Interventions on Commodities Along Agricultural Production Chains.

    Science.gov (United States)

    Holt, J; Leach, A W; Johnson, S; Tu, D M; Nhu, D T; Anh, N T; Quinlan, M M; Whittle, P J L; Mengersen, K; Mumford, J D

    2018-02-01

    The production of an agricultural commodity involves a sequence of processes: planting/growing, harvesting, sorting/grading, postharvest treatment, packing, and exporting. A Bayesian network has been developed to represent the level of potential infestation of an agricultural commodity by a specified pest along an agricultural production chain. It reflects the dependency of this infestation on the predicted level of pest challenge, the anticipated susceptibility of the commodity to the pest, the level of impact from pest control measures as designed, and any variation from that due to uncertainty in measure efficacy. The objective of this Bayesian network is to facilitate agreement between national governments of the exporters and importers on a set of phytosanitary measures to meet specific phytosanitary measure requirements to achieve target levels of protection against regulated pests. The model can be used to compare the performance of different combinations of measures under different scenarios of pest challenge, making use of available measure performance data. A case study is presented using a model developed for a fruit fly pest on dragon fruit in Vietnam; the model parameters and results are illustrative and do not imply a particular level of fruit fly infestation of these exports; rather, they provide the most likely, alternative, or worst-case scenarios of the impact of measures. As a means to facilitate agreement for trade, the model provides a framework to support communication between exporters and importers about any differences in perceptions of the risk reduction achieved by pest control measures deployed during the commodity production chain. © 2017 Society for Risk Analysis.

  7. The salt content of products from popular fast-food chains in Costa Rica.

    Science.gov (United States)

    Heredia-Blonval, Katrina; Blanco-Metzler, Adriana; Montero-Campos, Marielos; Dunford, Elizabeth K

    2014-12-01

    Salt is a major determinant of population blood pressure levels. Salt intake in Costa Rica is above levels required for good health. With an increasing number of Costa Ricans visiting fast food restaurants, it is likely that fast-food is contributing to daily salt intake. Salt content data from seven popular fast food chains in Costa Rica were collected in January 2013. Products were classified into 10 categories. Mean salt content was compared between chains and categories. Statistical analysis was performed using Welch ANOVA and Tukey-Kramer HSD tests. Significant differences were found between companies; Subway products had lowest mean salt content (0.97 g/100 g; p KFC had the highest (1.57 g/100 g; p < 0.05). Significant variations in mean salt content were observed between categories. Salads had a mean salt content of 0.45 g/100 g while sauces had 2.16 g/100 g (p < 0.05). Wide variation in salt content was also seen within food categories. Salt content in sandwiches ranged from 0.5 to 2.1 g/100 g. The high levels and wide variation in salt content of fast food products in Costa Rica suggest that salt reduction is likely to be technically feasible in many cases. With an increasing number of consumers purchasing fast foods, even small improvements in salt levels could produce important health gains. Copyright © 2014 The Authors. Published by Elsevier Ltd.. All rights reserved.

  8. Securing a safer, greener, expandable nuclear fuel cycle supply chain for future power production

    International Nuclear Information System (INIS)

    Capus, Georges

    2009-01-01

    After looking at what is necessary to sustainably ensure the global nuclear power plant fleet expansion, it becomes appearant that advanced reactor design should be accompanied with a greener and more flexible fuel cycle capability. The financial crisis has invaded all the front pages and our thoughts. However it has not rescheduled the growth of world population or reduced the desire of people in emerging economies to achieve a higher level of 'development'; nor has it alleviated climate change issues that demand CO2 constrained power sources. What is the outlook for nuclear power? On a worldwide basis, we have today a significant fleet of nuclear power plants, operating well, upgrading output, extending lifetime, and producing not only a safe reliable flow of electricity but a good flow of cash as well. For the countries hosting significant shares of this fleet, their nuclear power plants are increasingly precious assets, and despite the financial crisis, most of them are considering expansion of their nuclear fleets. For the others, the desire to access such a reliable and ultimately cheap source of energy will last longer than the temporary difficulties to get its financing. In short, the outlook for a massive phase of new nuclear builds remains very likely. Then comes the consequential issue of the nuclear fuel supply chain. From uranium exploration and production to back end solutions, most of the existing facilities were designed and startup decades ago. The question is therefore, does this supply chain offer the requested characteristics to sustain the nuclear power plants fleet for the long run? By requested characteristics, it is meant not only adequate capacity and improvement of quality, but also environmentally friendly new designs and processes. This paper is aimed at recalling the current situation of the supply chain, then at describing the status of major projects, and finally at identifying some gaps and issues

  9. Biodiscovery of new Australian thraustochytrids for production of biodiesel and long-chain omega-3 oils

    Energy Technology Data Exchange (ETDEWEB)

    Lee Chang, Kim Jye [CSIRO, Hobart, TAS (Australia). Energy Transformed National Research Flagship; CSIRO Marine and Atmospheric Research, Hobart, TAS (Australia); Tasmania Univ., Hobart, TAS (Australia). School of Plant Science; Dunstan, Graeme A.; Blackburn, Susan I. [CSIRO, Hobart, TAS (Australia). Energy Transformed National Research Flagship; CSIRO Marine and Atmospheric Research, Hobart, TAS (Australia); Abell, Guy C.J.; Clementson, Lesley A. [CSIRO Marine and Atmospheric Research, Hobart, TAS (Australia); Nichols, Peter D. [CSIRO, Hobart, TAS (Australia). Food Futures National Research Flagship; CSIRO Marine and Atmospheric Research, Hobart, TAS (Australia); Koutoulis, Anthony [Tasmania Univ., Hobart, TAS (Australia). School of Plant Science

    2012-03-15

    Heterotrophic growth of thraustochytrids has potential in co-producing a feedstock for biodiesel and long-chain (LC, {>=}C{sub 20}) omega-3 oils. Biodiscovery of thraustochytrids from Tasmania (temperate) and Queensland (tropical), Australia, covered a biogeographic range of habitats including fresh, brackish, and marine waters. A total of 36 thraustochytrid strains were isolated and separated into eight chemotaxonomic groups (A-H) based on fatty acid (FA) and sterol composition which clustered closely with four different genera obtained by 18S rDNA molecular identification. Differences in the relative proportions (%FA) of long-chain C{sub 20}, C{sub 22}, omega-3, and omega-6 polyunsaturated fatty acids (PUFA), including docosahexaenoic acid (DHA), docosapentaenoic acid, arachidonic acid, eicosapentaenoic acid (EPA), and saturated FA, as well as the presence of odd-chain PUFA (OC-PUFA) were the major factors influencing the separation of these groups. OC-PUFA were detected in temperate strains of groups A, B, and C (Schizochytrium and Thraustochytrium). Group D (Ulkenia) had high omega-3 LC-PUFA (53% total fatty acids (TFA)) and EPA up to 11.2% TFA. Strains from groups E and F (Aurantiochytrium) contained DHA levels of 50-61% TFA after 7 days of growth in basal medium at 20 C. Groups G and H (Aurantiochytrium) strains had high levels of 15:0 (20-30% TFA) and the sum of saturated FA was in the range of 32-51%. {beta},{beta}-Carotene, canthaxanthin, and astaxanthin were identified in selected strains. Phylogenetic and chemotaxonomic groupings demonstrated similar patterns for the majority of strains. Our results demonstrate the potential of these new Australian thraustochytrids for the production of biodiesel in addition to omega-3 LC-PUFA-rich oils. (orig.)

  10. Feasibility study to establish a new value chain

    DEFF Research Database (Denmark)

    Ingrid Herman, Marie; Thai, Thi Minh

    Since the 90s value chain (VC) approaches have received considerable attention by governments and development agencies for poverty reduction and strengthening the private sector. VC analysis has been used for developing intervention strategies to upgrade existing or to establish new VCs. Despite...... and starting to valorize New Caledonian horticulture on international markets. Once goals were understood, four interrelated analyses were conducted continuously: enabling environment, productivity, structuration, and feasibility analysis. In the enabling environment, analysis of market, institution......, and infrastructure highlighted high demands for the species Sticherus flabellatus, well-maintained roads, and legal voids concerning wild harvesting. The productivity analysis on resource availability and harvesting potential pointed out randomness of the resource and its quality, and the rarity of Sticherus...

  11. Sustainable energy for cashew production chain using innovative clean technology project developments

    Energy Technology Data Exchange (ETDEWEB)

    Pannir Selvam, P.V.; Nandenha, Julio; Santiago, Brunno Henrique de Souza; Silva, Rosalia Tatiane da [Universidade Federal do Rio Grande do Norte (GPEC/DEQ/UFRN), Lagoa Nova, RN (Brazil). Dept. de Engenharia Quimica. Grupo de Pesquisa em Engenharia de Custos e Processos], e-mail: pannirbr@gmail.com

    2006-07-01

    The main objective is to develop a new process synthesis based on the residual biomass waste for the energy production applied to the fruit processing plant with co-production of hot, cold thermal energy using biogas from the wood biomass and animal wastes. After carried out the bibliographical research about the current state of art technology, an engineering project had been developed with the use of the software Super Pro Designer V 4.9. Some simulations of processes of the fast pyrolysis, gasification, bio digestion, generation of energy have been realized including the system integration of energy production as innovation of the present work. Three cases study have been developed: first, the current process of conventional energy using combustion, another one using combined pyrolysis and gasification, and the last one with bio digestion for combined power, heat and chilling. The results about the project investment and the cost analysis, economic viability and cash balance were obtained using software Orc 2004. Several techno-economic parameters of the selected cases study involving process innovation were obtained and compared, where a better energy and materials utilization were observed in relation to conventional process. This project which is still in development phase, involves small scale energy integrated system design. The energy and the process integration cashew fruit production chain, based on the clean technology process design, has enable significant improvement in terms of economic and environmental using optimal system configurations with viability and sustainability. (author)

  12. Hydrogen production by using Rhodobacter capsulatus mutants with genetically modified electron transfer chains

    Energy Technology Data Exchange (ETDEWEB)

    OEztuerk, Yavuz; Yuecel, Meral; Guenduez, Ufuk [Department of Biology, Middle East Technical University, Ankara (Turkey); Daldal, Fevzi [Department of Biology, Plant Science Institute, University of Pennsylvania, Philadelphia, PA 19104-6018 (United States); Mandaci, Sevnur [TUEBITAK Research Institute for Genetic Engineering and Biotechnology, Gebze Kocaeli 41470 (Turkey); Tuerker, Lemi [Department of Chemistry, Middle East Technical University, Ankara (Turkey); Eroglu, Inci [Department of Chemical Engineering, Middle East Technical University, Ankara (Turkey)

    2006-09-15

    In Rhodobacter capsulatus excess reducing equivalents generated by organic acid oxidation is consumed to reduce protons into hydrogen by the activity of nitrogenase. Nitrogenase serves as a redox-balancing tool and is activated by the RegB/RegA global regulatory system during photosynthetic growth. The terminal cytochrome cbb{sub 3} oxidase and the redox state of the cyclic photosynthetic electron transfer chain serve redox signaling to the RegB/RegA regulatory systems in Rhodobacter. In this study, hydrogen production of various R. capsulatus strains harboring the genetically modified electron carrier cytochromes or lacking the cyt cbb{sub 3} oxidase or the quinol oxidase were compared with the wild type. The results indicated that hydrogen production of mutant strains with modified electron carrier cytochromes decreased 3- to 4-fold, but the rate of hydrogen production increased significantly in a cbb{sub 3}{sup -} mutant. Moreover, hydrogen production efficiency of various R. capsulatus strains further increased by inactivation of uptake hydrogenase genes. (author)

  13. Uranium, thorium and their decay products in human food-chain

    International Nuclear Information System (INIS)

    Jeambrun, M.

    2012-01-01

    Uranium, thorium and their decay products are present in trace amounts in all rocks on Earth. Weathering, Mechanisms of soil formation and soil-plant transfers lead to the presence of these radionuclides in all the components of the environment and, through the food-chain transfers, they are also present in animals and men. The objective of this study consists in improving the knowledge on the levels and the variability of the activities of these radionuclides in various foodstuffs and on their sources and transfers. This study is based on the geological variability of the studied sites (granitic, volcanic and alluvial areas) where various foodstuffs are sampled (vegetables, cereals, meat, eggs and dairy products). The possible sources of radionuclides (irrigation waters and soils for plants; water, food and soils for animals) are also sampled in order to study their contribution to the measured activities in the foodstuffs. The results obtained present high variability of the activities in plants, less pronounced in animal products. For plants, the main radionuclide source seems to be the crop soils. Irrigation water, soil particle resuspension and their adhesion to plant surface seems to be important in some cases. For the activities in animal products, a significant contribution of the soil to thorium activity was highlighted. Water contribution to uranium activity in meat and eggs is an area worth further researches. Thus, this study of the possible sources of radionuclides highlights the importance of their role in the understanding of the radionuclide transfers to foodstuffs. (author)

  14. Procedure for Process Management in supply chain of fisheries products. Application in the "Empresa Pesquera Sancti Spíritus".

    Directory of Open Access Journals (Sweden)

    Yenisel Machín León

    2013-03-01

    Full Text Available The general procedure for managing supply chains by processes of fishery products in steak chain of Claria, increases levels of reliability of its component processes and its effectiveness, and impacts on the level of customer service. With the diagnosis, is defined and identified logistics processes and maturity profiles of these, with the use of Quality Function Deployment, Analysis and Failure Mode Effects and principles of the SCOR model. Surveys were used, brainstorming and interviews to gather information. The research gives a priority for process management of supply chain and logistics management, according to the reliability and criticality of the processes associated with certain level of maturity, quality customer service and decision making, depending on the nature process of being analyzed. The paper shows the feasibility of implementing the first phase of the general procedure to manage supply chains by processes of flow production, and the gradual deterioration of technology. It is made an improvement proposal.

  15. Productive Agglomerations of Suppliers in the Automotive Industry: A Way to Maximize Competitiveness in Supply Chain Management.

    Directory of Open Access Journals (Sweden)

    Patricia Guarnieri

    2006-08-01

    Full Text Available The objective of this paper is to identify how the automotive industries maximize the competitiveness in supply chain management through the constitution of entrepreneurial productive agglomerations of suppliers. For this purpose, an applied research was carried out, and the technical procedure utilized was bibliographic review based in some researches about Brazilian industrial condominiums. Thus, through the constitution of entrepreneurial agglomerations of suppliers in automotive industry it is possible to obtain logistic advantages in the transporting, stocking and warehousing activities. Besides, it is possible to maximize the supply chain management competitiveness through the establishment of trust and lasting relationships between the components of the whole chain.

  16. Understanding the purchase intention towards remanufactured product in closed-loop supply chains : An empirical study in China

    NARCIS (Netherlands)

    Wang, Y.; Wiegerinck, V.J.J.; Krikke, H.R.; Zhang, H.

    2013-01-01

    Purpose – The paper aims to explore the reasons underlying the key assumption in the closed-loop supply chain (CLSC) literature that consumers' purchase intention is lower for remanufactured products than for new products. It aims to complement the predominantly operation-focused CLSC research by

  17. Livestock production & marketing: interaction between farming system, supply chain, and context - a systems perspective with examples from the dairy sector

    NARCIS (Netherlands)

    Lee, van der J.

    2012-01-01

    This paper looks at the relationships between animal product value chains and the farming systems these are produced by. Starting from a description of these production and marketing systems and their environment, this paper takes a general look at the dynamics within and between these systems. It

  18. THE FAMILY AGRICULTURE IN THE PRODUCTIVE CHAIN OF SHEEP AND GOAT MEAT IN THE SEMI-ARID OF BRAZIL

    Directory of Open Access Journals (Sweden)

    João Virgínio Emerenciano Neto

    2011-12-01

    Full Text Available Given the importance of family farming in food production in Brazil, this review aims to highlight the peculiarities of this productive sector. The labor used in family farming is still not qualified, preventing the application of new technologies in rural activities. This factor is still impressive with regard to management of farms, which is empirically, without sufficient knowledge for entering the market. The meat from sheep sold in Brazil has a large share of the foreign market. The production chain of meat from goat and sheep is dismantled and disorganized, where there is no integration between the chain links. The lack of standard, seasonality of production and low quality products are the limiting factors to the development of this activity in Rio Grande do Norte and the Northeast. Family farming is a palpable alternative to increase the rates of agricultural productivity, take upon them the responsibility to increase food production.

  19. Pesticide impact study in the peri-urban horticultural area of Gran La Plata, Argentina.

    Science.gov (United States)

    Mac Loughlin, Tomás M; Peluso, Leticia; Marino, Damián J G

    2017-11-15

    Vegetable production systems are characterized by intense pesticide use, yet the effects on the surrounding environment are largely unknown and need to be studied. Given this knowledge gap, the objective of this work is to determine the impact of horticulture on a representative watercourse by conducting an integrated study of the occurrence and concentration of pesticides in bottom sediments and their relation to lethal and sublethal effects on benthic fauna. Two sampling campaigns were conducted during seasons of low and high pesticide application in five sites along the Carnaval creek, located in the peri-urban area of La Plata City (Buenos Aires, Argentina). The samples were tested for 36 pesticide compounds by GC-MS and LC-MS, and whole-sediment laboratory toxicity tests were performed using the native amphipod Hyalella curvispina. The results showed a general but variable distribution in the concentrations detected along the stream. For each sampling campaign (first/second), the total pesticide loads, measured as the sum of herbicides, insecticides and fungicides, were 1080/2329, 3715/88, and 367/5ngg -1 dw, respectively. Lethal and sublethal effects were observed in both sampling campaigns. In order to correlate both sets of results, data were assessed by multivariate analysis, including principal component analysis. The observed toxicity was considered to be mainly due to insecticides; thus, horticultural practices have an impact on nearby watercourses and can potentially endanger the benthic fauna. This is the first study in Argentina to assess the impact of pesticides on aquatic environments close to horticultural production areas. Copyright © 2017 Elsevier B.V. All rights reserved.

  20. Information Entropy Production of Maximum Entropy Markov Chains from Spike Trains

    Directory of Open Access Journals (Sweden)

    Rodrigo Cofré

    2018-01-01

    Full Text Available The spiking activity of neuronal networks follows laws that are not time-reversal symmetric; the notion of pre-synaptic and post-synaptic neurons, stimulus correlations and noise correlations have a clear time order. Therefore, a biologically realistic statistical model for the spiking activity should be able to capture some degree of time irreversibility. We use the thermodynamic formalism to build a framework in the context maximum entropy models to quantify the degree of time irreversibility, providing an explicit formula for the information entropy production of the inferred maximum entropy Markov chain. We provide examples to illustrate our results and discuss the importance of time irreversibility for modeling the spike train statistics.

  1. Biodiesel production by esterification of oleic acid with short-chain alcohols under ultrasonic irradiation condition

    Energy Technology Data Exchange (ETDEWEB)

    Hanh, Hoang Duc; Okitsu, Kenji; Nishimura, Rokuro; Maeda, Yasuaki [Department of Applied Material Science, Graduate School of Engineering, Osaka Prefecture University, Gakuen-cho 1-1, Sakai, Osaka 599-8531 (Japan); Dong, Nguyen The [Institute of Environmental Technology, Vietnamese Academy of Science and Technology, 18 Hoang Quoc Viet, Cau Giay, Hanoi (Viet Nam)

    2009-03-15

    Production of fatty acid ethyl ester (FAEE) from oleic acid (FFA) with short-chain alcohols (ethanol, propanol, and butanol) under ultrasonic irradiation was investigated in this work. Batch esterification of oleic acid was carried out to study the effect of: test temperatures of 10-60 C, molar ratios of alcohol to oleic acid of 1:1-10:1, quantity of catalysts of 0.5-10% (wt of sulfuric acid/wt of oleic acid) and irradiation times of 10 h. The optimum condition for the esterification process was molar ratio of alcohol to oleic acid at 3:1 with 5 wt% of H{sub 2}SO{sub 4} at 60 C with an irradiation time of 2 h. (author)

  2. Role of Lanthanides in the Traceability of the Milk Production Chain.

    Science.gov (United States)

    Aceto, Maurizio; Musso, Davide; Calà, Elisa; Arieri, Fabio; Oddone, Matteo

    2017-05-24

    The traceability and authentication of milk were studied using trace and ultratrace elements as chemical markers. Among these variables, the group of lanthanides resulted in being particularly useful for this purpose as a result of their homogeneous distribution inside milk, which showed on the contrary to be intrinsically inhomogeneous from the elemental point of view. Using in this pilot study milk samples from a factory in Piedmont (Italy), we demonstrated that the distribution of lanthanides can be used as a fingerprint to put into relation the soil of the pasture land on which cows graze and the bottled milk produced in the factory. In fact, the distribution is maintained nearly unaltered along the production chain of milk, apart from the passage into the stomachs of the cows. Using the same variables, it was possible to discriminate between milk produced in the factory and milk samples taken from the large-scale retail trade.

  3. Contracting Fashion Products Supply Chains When Demand Is Dependent on Price and Sales Effort

    Directory of Open Access Journals (Sweden)

    Ying Wei

    2015-01-01

    Full Text Available This paper investigates optimal decisions in a two-stage fashion product supply chain under two specified contracts: revenue-sharing contract and wholesale price contract, where demand is dependent on retailing price and sales effort level. Optimal decisions and related profits are analyzed and further compared among the cases where the effort investment fee is determined and undertaken either by the retailer or the manufacturer. Results reveal that if the retailer determines the effort investment level, she would be better off under the wholesale price contract and would invest more effort. However, if the manufacturer determines the effort level, he prefers to the revenue-sharing contract most likely if both parties agree on consignment.

  4. Evaluation of medium-chain-length polyhydroxyalkanoate production by Pseudomonas putida LS46 using biodiesel by-product streams.

    Science.gov (United States)

    Fu, Jilagamazhi; Sharma, Umesh; Sparling, Richard; Cicek, Nazim; Levin, David B

    2014-07-01

    Medium-chain-length polyhydroxyalkanoate (mcl-PHA) production by Pseudomonas putida LS46 was analyzed in shake-flask-based batch reactions, using pure chemical-grade glycerol (PG), biodiesel-derived "waste" glycerol (WG), and biodiesel-derived "waste" free fatty acids (WFA). Cell growth, substrate consumption, mcl-PHA accumulation within the cells, and the monomer composition of the synthesized biopolymers were monitored. The patterns of mcl-PHA synthesis in P. putida LS46 cells grown on PG and WG were similar but differed from that of cells grown with WFA. Polymer accumulation in glycerol-based cultures was stimulated by nitrogen limitation and plateaued after 48 h in both PG and WG cultures, with a total accumulation of 17.9% cell dry mass and 16.3% cell dry mass, respectively. In contrast, mcl-PHA synthesis was independent of nitrogen concentration in P. putida LS46 cells cultured with WFA, which accumulated to 29% cell dry mass. In all cases, the mcl-PHAs synthesized consisted primarily of 3-hydroxyoctanoate (C(8)) and 3-hydroxydecanoate (C(10)). WG and WFA supported similar or greater cell growth and mcl-PHA accumulation than PG under the experimental conditions used. These results suggest that biodiesel by-product streams could be used as low-cost carbon sources for sustainable mcl-PHA production.

  5. General Equilibrium Analysis of Economic Instruments in Materials-Product Chains with Materials Balance, Recycling and Waste Treatment

    Energy Technology Data Exchange (ETDEWEB)

    Kandelaars, P.A.A.H.; Van den Bergh, J.C.J.M. [Department of Spatial Economics, Faculty of Economics and Econometrics, Vrije Universiteit, Amsterdam (Netherlands)

    1997-12-31

    Optimal environmental taxation and subsidies in a materials-product (M-P) chain are examined. This incorporates the main economic activities extraction, production, consumption, recycling and waste treatment. A static general equilibrium model of this M-P chain is constructed, with environmental impacts represented as negative externalities generated by natural resource extraction and final dumping of waste. The model includes various environmental taxes and subsidies on products and materials to pay for these externalities. The originality of this analytical exercise is twofold: in all stages of the M-P chain materials balance conditions are satisfied; furthermore, recycling is explicitly included as a separate activity with inputs, outputs and objectives. Thus, the paper combines physical-environmental and welfare economic perspectives on materials flows. The results show that the externalities generated by extraction and harmful waste can only be optimized by imposing a direct tax on the new materials. In a second-best world the externalities may be sub-optimized by taxing the generation of harmful waste or by subsidizing the use of recycled materials. Changes in some variables causes a shift between the optimal taxes on new materials at the beginning and harmful waste at the end of the M-P chain. This linkage is interesting because it shows that the whole M-P chain needs to be considered instead of parts of this chain. 16 refs.

  6. BiodieselFAO: An Integrated Decision Support System for Investment Analysis in the Biodiesel Production Chain

    Directory of Open Access Journals (Sweden)

    Aziz Galvão da Silva Júnior

    2015-06-01

    Full Text Available In the short and medium terms, biofuels are the most viable alternative to reduce the environmental impact of fossil fuels. The recent controversy over the competition between biofuels and food production increases the complexity of investment decisions in the biodiesel production chain. In this context, decision support tools are highly relevant. The purpose of this article is to describe the BiodieselFAO using the Unified Modeling Language (UML. An integrated analysis considering both agricultural and industrial sectors was identified as a key requirement to the system. Therefore, farmers and industry are the main actors in the use case diagram. As the raw material represents around 70% of the industrial cost of biodiesel production, the price negotiation of raw material (oilseeds is the central use case. Configuration, agriculture, industry, results and scenarios are the modules, which encompass the functionalities derived from the UML diagrams. The Food and Agriculture Organization of the United Nations (FAO has made the BiodieselFAO available, free of charge, to around 180 professionals from 17 Latin American countries. Additionally, the developing team has supported the usage of the BiodieselFAO in several biodiesel investment analyses throughout Latin America. The system was also useful in the design and analysis of policy related to biodiesel industry in Brazil.

  7. Portable gliadin-immunochip for contamination control on the food production chain.

    Science.gov (United States)

    Chiriacò, Maria Serena; de Feo, Francesco; Primiceri, Elisabetta; Monteduro, Anna Grazia; de Benedetto, Giuseppe Egidio; Pennetta, Antonio; Rinaldi, Ross; Maruccio, Giuseppe

    2015-09-01

    Celiac disease (CD) is one of the most common digestive disorders caused by an abnormal immune reaction to gluten. So far there are no available therapies, the only solution is a strict gluten-free diet, which however could be very challenging as gluten can be hidden in many food products. Furthermore an additional problem is related to cross-contamination of nominal gluten-free foods with gluten-based ones during manufacturing. Here we propose a lab on chip platform as a powerful tool to help food manufacturers to evaluate the real amount of gluten in their products by an accurate in-situ control of the production chain and maybe to specify the real gluten content in packages labeling. Our portable gliadin-immunochips, based on an electrochemical impedance spectroscopy transduction method, were first calibrated and then validated for both liquid and solid food matrixes by analyzing different beers and flours. The high specificity of our assay was also demonstrated by performing control experiments on rice and potatoes flours containing prolamin-like proteins. We achieved limit of quantification of 0.5 ppm for gliadin that is 20 times lower than the worldwide limit established for gluten-free food while the method of analysis is faster and cheaper than currently employed ELISA-based methods. Moreover our results on food samples were validated through a mass spectrometry standard analysis. Copyright © 2015 Elsevier B.V. All rights reserved.

  8. Joint decision of pricing and order quantity by considering product substitution in dual channel supply chain

    Science.gov (United States)

    Widodo, Erwin

    2017-11-01

    Dual channel supply chain (DCSC) has been attracting many researchers' attention. Their contributions mainly are in two folds, namely pricing problem and inventory policy. However, research to address both pricing and inventory problems simultaneously are still scarce. Meanwhile in recent competitive market, product substitution is an unavoidable practice in fulfilling customer demand when the main product is unavailable. Thus how to decide price and order quantity by considering product substitution under DCSC setting is an interesting topic to address. In this paper, corresponding mathematical model incorporating such problem is proposed. This model consists of objective function measuring sales revenue and inventory cost, and some constraints to assure positive profit margin, interplaying price between online and offline channel, and positive demand. Two pricing schemes, namely Vertical Nash and Stackelberg Leadership are evaluated. The result shows that in any situation of substitution level, Vertical Nash solution provides higher financial performance than that under Stackelberg Leadership. In addition, this work's results have also revealed that there exist some threshold values differentiating when it is better off to apply Vertical Nash scenario an, when Stackelberg Leadership scenario is preferable.

  9. RFID in the blood supply chain--increasing productivity, quality and patient safety.

    Science.gov (United States)

    Briggs, Lynne; Davis, Rodeina; Gutierrez, Alfonso; Kopetsky, Matthew; Young, Kassandra; Veeramani, Raj

    2009-01-01

    As part of an overall design of a new, standardized RFID-enabled blood transfusion medicine supply chain, an assessment was conducted for two hospitals: the University of Iowa Hospital and Clinics (UIHC) and Mississippi Baptist Health System (MBHS). The main objectives of the study were to assess RFID technological and economic feasibility, along with possible impacts to productivity, quality and patient safety. A step-by-step process analysis focused on the factors contributing to process "pain points" (errors, inefficiency, product losses). A process re-engineering exercise produced blueprints of RFID-enabled processes to alleviate or eliminate those pain-points. In addition, an innovative model quantifying the potential reduction in adverse patient effects as a result of RFID implementation was created, allowing improvement initiatives to focus on process areas with the greatest potential impact to patient safety. The study concluded that it is feasible to implement RFID-enabled processes, with tangible improvements to productivity and safety expected. Based on a comprehensive cost/benefit model, it is estimated for a large hospital (UIHC) to recover investment from implementation within two to three years, while smaller hospitals may need longer to realize ROI. More importantly, the study estimated that RFID technology could reduce morbidity and mortality effects substantially among patients receiving transfusions.

  10. Supply Chain Control Principles in Local Food Production: A Norwegian Case Study

    OpenAIRE

    Heidi C. Dreyer; Jan O. Strandhagen; Maria K. Thomassen; Anita Romsdal; Erik Gran

    2014-01-01

    Based on an analysis of the supply chain of four producers of local specialty foods, we explore how planning and control principles can be applied to align supply chain capabilities and market requirements. It has been shown that local food struggles with market access, and that the supply chain is one of the obstacles preventing local food producers from gaining a solid market position. We identify a number of features of the local food chain, analyse the obstacles and develop generic design...

  11. Supply chain optimization of sugarcane first generation and eucalyptus second generation ethanol production in Brazil

    International Nuclear Information System (INIS)

    Jonker, J.G.G.; Junginger, H.M.; Verstegen, J.A.; Lin, T.; Rodríguez, L.F.; Ting, K.C.; Faaij, A.P.C.; Hilst, F. van der

    2016-01-01

    Highlights: • Optimal location & scale of ethanol plants for expansion in Goiás until 2030. • Ethanol costs from sugarcane vary between 710 and 752 US$/m"3 in 2030. • For eucalyptus-based ethanol production costs vary between 543 and 560 US$/m"3 in 2030. • System-wide optimization has a marginal impact on overall production costs. • The overall GHG emission intensity is mainly impacted by former land use. - Abstract: The expansion of the ethanol industry in Brazil faces two important challenges: to reduce total ethanol production costs and to limit the greenhouse gas (GHG) emission intensity of the ethanol produced. The objective of this study is to economically optimize the scale and location of ethanol production plants given the expected expansion of biomass supply regions. A linear optimization model is utilized to determine the optimal location and scale of sugarcane and eucalyptus industrial processing plants given the projected spatial distribution of the expansion of biomass production in the state of Goiás between 2012 and 2030. Three expansion approaches evaluated the impact on ethanol production costs of expanding an existing industry in one time step (one-step), or multiple time steps (multi-step), or constructing a newly emerging ethanol industry in Goiás (greenfield). In addition, the GHG emission intensity of the optimized ethanol supply chains are calculated. Under the three expansion approaches, the total ethanol production costs of sugarcane ethanol decrease from 894 US$/m"3 ethanol in 2015 to 752, 715, and 710 US$/m"3 ethanol in 2030 for the multi-step, one step and greenfield expansion respectively. For eucalyptus, ethanol production costs decrease from 635 US$/m"3 in 2015 to 560 and 543 US$/m"3 in 2030 for the multi-step and one-step approach. A general trend is the use of large scale industrial processing plants, especially towards 2030 due to increased biomass supply. We conclude that a system-wide optimization as a marginal

  12. Developing a national strategic plan for consumer horticulture

    Science.gov (United States)

    Consumer Horticulture encompasses a wide-array of activities that are practiced by and of interest to the gardening public, garden-focused non-governmental organizations, and gardening-related industries. In a previous publication, we described the current lack of funding support for research, exten...

  13. Effects of Horticulture Therapy on Engagement and Affect

    Science.gov (United States)

    Gigliotti, Christina M.; Jarrott, Shannon E.

    2005-01-01

    Implementing generationally appropriate activities for persons with dementia is a challenging task. Horticulture therapy (HT) addresses this challenge through the use of plants to facilitate holistic outcomes. Utilizing the model of environmental press, the current study sought to analyse adult day service (ADS) participants' responses to HT as…

  14. CLOSYS: Closed System for Water and Nutrient Management in Horticulture

    NARCIS (Netherlands)

    Marcelis, L.F.M.; Dieleman, J.A.; Boulard, T.; Garate, A.; Kittas, C.; Buschmann, C.; Brajeul, E.; Wieringa, G.; Groot, de F.; Loon, van A.; Kocsanyi, L.

    2006-01-01

    The EU project CLOSYS aimed at developing a CLOsed SYStem for water and nutrients in horticulture. The main objective was to control water and nutrients accurately such that pollution is minimized and crop quality enhanced. The closed system as developed in this project consists of crop growth

  15. Tree Identification. Competency Based Teaching Materials in Horticulture.

    Science.gov (United States)

    Legacy, Jim; And Others

    This competency-based curriculum unit on tree identification is one of five developed for classroom use in teaching the landscape/nursery area of horticulture. The three sections are each divided into teaching content (in a question-and-answer format) and student skills that outline steps and factors for consideration. Topics covered include…

  16. Farmer's knowledge and perception of horticultural insect pest ...

    African Journals Online (AJOL)

    Whilst 89% were aware of insect pest problems, only 35% used chemical treatment even though about 79% thought that pest damage ranged from mild to severe. Majority of the farmers adopt diverse number of traditional methods in pest control. Key words: Farmers, pests, horticultural crops, vegetable, control

  17. Development Strategy for the Export- Oriented Horticulture in Ethiopia

    NARCIS (Netherlands)

    Joosten, F.J.

    2007-01-01

    The export-oriented horticulture sector in Ethiopia has been growing rapidly and forms an important element in the country’s efforts to expand and diversify the economy, raise export earnings and create employment. This rapid growth is remarkable particularly when placed in a historic context.

  18. Nigerian Journal of Horticultural Science - Vol 13, No 1 (2008)

    African Journals Online (AJOL)

    Spread of the spiraling white fly Aleurodicus dispersus (Homoptera: Aleyrodidae) and its parasitoids Encarcia species (Hymenoptera: Aphelinidae) on horticultural plants in ... Nutrient release patterns of kola pod husk and pacesetter grade b fertilizer during incubation in the laboratory · EMAIL FULL TEXT EMAIL FULL TEXT

  19. Horticultural therapy in a psychiatric in-patient setting

    OpenAIRE

    de Seixas, Miguel; Williamson, David; Barker, Gemma; Vickerstaff, Ruth

    2017-01-01

    In-patient mental health services have a duty to constantly seek to improve patient experience and to assist in the development of new skills that can aid recovery. Horticultural therapy can be implemented in an economic, social and environmentally sustainable way to achieve those goals.

  20. Horticultural therapy in a psychiatric in-patient setting.

    Science.gov (United States)

    de Seixas, Miguel; Williamson, David; Barker, Gemma; Vickerstaff, Ruth

    2017-11-01

    In-patient mental health services have a duty to constantly seek to improve patient experience and to assist in the development of new skills that can aid recovery. Horticultural therapy can be implemented in an economic, social and environmentally sustainable way to achieve those goals.

  1. Evaluation of the LTQ-Orbitrap mass spectrometer for the analysis of polymerase chain reaction products.

    Science.gov (United States)

    Manduzio, Hélène; Ezan, Eric; Fenaille, François

    2010-12-30

    We have investigated the potential and robustness of the off-line coupling of polymerase chain reaction (PCR) with electrospray ionization mass spectrometry (ESI-MS), for further applications in the screening of single-nucleotide polymorphisms (SNPs). This was based on recently reported data demonstrating that anion-exchange solid-phase extraction was the most efficient technique for efficiently desalting PCR products, with a recovery of ∼70%. Results showed that this purification approach efficiently removes almost all the chemicals commonly added to PCR buffers. ESI-MS analysis of a model 114-bp PCR product performed on the LTQ-Orbitrap instrument demonstrated that detection limits in the nM range along with an average mass measurement uncertainty of 9.15 ± 7.11 ppm can be routinely obtained using an external calibration. The PCR/ESI-MS platform was able to detect just a few copies of a targeted oligonucleotide. However, it was shown that if two PCR products are present in a mixture in a ratio higher than 10 to 1, the lower abundance one might not be reproducibly detected. Applications to SNPs demonstrated that an LTQ-Orbitrap with a resolution of 30 000 (at m/z 400) easily identified a single (A ↔ G) switch, i.e. a 16 Da difference, in binary mixtures of ∼ 35 kDa PCR products. Complementary experiments also showed that the combination of endonucleases and ESI-MS could be used to confirm base composition and sequence, and thus to screen for unknown polymorphisms in specific sequences. For example, a single (T ↔ A) switch (9 Da mass difference) was successfully identified in a 114-bp PCR product. Copyright © 2010 John Wiley & Sons, Ltd.

  2. How healthy is urban horticulture in high traffic areas? Trace metal concentrations in vegetable crops from plantings within inner city neighbourhoods in Berlin, Germany.

    Science.gov (United States)

    Säumel, Ina; Kotsyuk, Iryna; Hölscher, Marie; Lenkereit, Claudia; Weber, Frauke; Kowarik, Ingo

    2012-06-01

    Food production by urban dwellers is of growing importance in developing and developed countries. Urban horticulture is associated with health risks as crops in urban settings are generally exposed to higher levels of pollutants than those in rural areas. We determined the concentration of trace metals in the biomass of different horticultural crops grown in the inner city of Berlin, Germany, and analysed how the local setting shaped the concentration patterns. We revealed significant differences in trace metal concentrations depending on local traffic, crop species, planting style and building structures, but not on vegetable type. Higher overall traffic burden increased trace metal content in the biomass. The presence of buildings and large masses of vegetation as barriers between crops and roads reduced trace metal content in the biomass. Based on this we discuss consequences for urban horticulture, risk assessment, and planting and monitoring guidelines for cultivation and consumption of crops. Copyright © 2012 Elsevier Ltd. All rights reserved.

  3. Design of Green Cold Chain Networks for Imported Fresh Agri-Products in Belt and Road Development

    Directory of Open Access Journals (Sweden)

    Yan Fang

    2018-05-01

    Full Text Available The development of Belt and Road has seen a boom of imported fresh agri-products in China. This stimulates the growth of refrigerated transport, which accounts for much more carbon emissions than traditional transport. Designing a sustainable cold chain network is of vital importance from both financial and environmental perspectives. In this research, a multi-objective linear programming model is proposed for green cold chain design for multiple imported fresh agri-products in China to balance between the two competing goals—the total cost and carbon emissions. The effect of the outdoor air temperature on the carbon emissions of transportation and maintaining distribution centers is considered. By applying the ε-constraint method, the multi-objective model is solved. Numerical examples derived from the scenario of imported fresh-agri products in China are conducted to shed light on green cold chain design under Belt and Road development.

  4. Making products available among community health workers: Evidence for improving community health supply chains from Ethiopia, Malawi, and Rwanda.

    Science.gov (United States)

    Chandani, Yasmin; Andersson, Sarah; Heaton, Alexis; Noel, Megan; Shieshia, Mildred; Mwirotsi, Amanda; Krudwig, Kirstin; Nsona, Humphreys; Felling, Barbara

    2014-12-01

    A UNICEF review of the challenges to scaling up integrated community case management (iCCM) found that drug shortages were a common bottleneck. In many settings, little thought has gone into the design of supply chains to the community level and limited evidence exists for how to address these unique challenges. SC4CCM's purpose was to conduct intervention research to identify proven, simple, affordable solutions that address the unique supply chain challenges faced by CHWs and to demonstrate that supply chain constraints at the community level can be overcome. SC4CCM selected three countries to implement supply chain innovations and developed a theory of change (TOC) framework for the learning phase, which identified the main drivers of product availability and was used for baseline assessments, design, implementation and evaluation of interventions in Ethiopia, Malawi, and Rwanda. Interventions were developed in each country and tested over 12-24 months. Mixed-method follow up assessments were conducted in each country in 2012-2013. The Supply Chain for Community Case Management (SC4CCM) Project then simplified the TOC into a Community Health Supply Chain (CHSC) framework to enable cross country analysis. The findings from interventions in the three countries suggest that the greatest supply chain benefits are realized when all three CHSC framework elements (data flow, product flow, and effective people) are in place and working together. The synergistic effect of these three elements on supply chain performance was most effectively demonstrated by results from the Enhanced Management and Quality Collaborative interventions in Malawi and Rwanda, respectively, which were characterized by lower mean stockout rates and higher in stock rates on day of visit, when compared to other interventions. Many conditions are necessary to ensure continuous product availability at the community level, however a supply chain works best when three key elements (product flow, data

  5. Making products available among community health workers: Evidence for improving community health supply chains from Ethiopia, Malawi, and Rwanda

    Science.gov (United States)

    Chandani, Yasmin; Andersson, Sarah; Heaton, Alexis; Noel, Megan; Shieshia, Mildred; Mwirotsi, Amanda; Krudwig, Kirstin; Nsona, Humphreys; Felling, Barbara

    2014-01-01

    Background A UNICEF review of the challenges to scaling up integrated community case management (iCCM) found that drug shortages were a common bottleneck. In many settings, little thought has gone into the design of supply chains to the community level and limited evidence exists for how to address these unique challenges. SC4CCM’s purpose was to conduct intervention research to identify proven, simple, affordable solutions that address the unique supply chain challenges faced by CHWs and to demonstrate that supply chain constraints at the community level can be overcome. Methods SC4CCM selected three countries to implement supply chain innovations and developed a theory of change (TOC) framework for the learning phase, which identified the main drivers of product availability and was used for baseline assessments, design, implementation and evaluation of interventions in Ethiopia, Malawi, and Rwanda. Interventions were developed in each country and tested over 12–24 months. Mixed–method follow up assessments were conducted in each country in 2012–2013. The Supply Chain for Community Case Management (SC4CCM) Project then simplified the TOC into a Community Health Supply Chain (CHSC) framework to enable cross country analysis Results The findings from interventions in the three countries suggest that the greatest supply chain benefits are realized when all three CHSC framework elements (data flow, product flow, and effective people) are in place and working together. The synergistic effect of these three elements on supply chain performance was most effectively demonstrated by results from the Enhanced Management and Quality Collaborative interventions in Malawi and Rwanda, respectively, which were characterized by lower mean stockout rates and higher in stock rates on day of visit, when compared to other interventions. Conclusions Many conditions are necessary to ensure continuous product availability at the community level, however a supply chain works

  6. A Market Basket Survey of Horticultural Fruits for Arsenic and Trace Metal Contamination in Southeast Nigeria and Potential Health Risk Implications

    OpenAIRE

    Chigozie Damian Ezeonyejiaku; Maximilian Obinna Obiakor

    2017-01-01

    Background. Elevated arsenic and trace metal contamination of the terrestrial food chain represents one of the most significant environmental risk exposures for human populations in developing countries. Metalloid and metal contamination in horticultural crop produce such as fruit is a public health concern in Nigeria. Local fruits are cheap sources of vitamins and minerals for the resident population and pose an important dietary threat of metal(loid) toxicity through consumption. Objecti...

  7. Productive consulting room value chains(I): meat, lacteous, cereals, woods, self driven, pharmaceutical, Tic's, renewable energies

    International Nuclear Information System (INIS)

    2009-01-01

    Since June of 2008 have took up the productive consulting room wich it has had as aim to improve a national production structure reaching a sustainable economical growing with social justice. Between the most important productive chains has been found a study of the main sources of energy renewables, such as biomass, agrofuels, eolic and solar energy and finally a deep study about advantages and disadvantages and supply and demand in Uruguay country.

  8. Nash Game Model for Optimizing Market Strategies, Configuration of Platform Products in a Vendor Managed Inventory (VMI) Supply Chain for a Product Family

    NARCIS (Netherlands)

    Y. Yu (Yugang); G.Q. Huang (George)

    2009-01-01

    textabstractThis paper discusses how a manufacturer and its retailers interact with each other to optimize their product marketing strategies, platform product configuration and inventory policies in a VMI (Vendor Managed Inventory) supply chain. The manufacturer procures raw materials from multiple

  9. Epidemiology of Salmonella spp., Listeria monocytogenes and Campylobacter spp., in the poultry chain production system

    Directory of Open Access Journals (Sweden)

    Realpe-Delgado, María Elena

    2016-10-01

    Full Text Available Salmonella spp., Campylobacter spp., and L. monocytogenes are zoonotic foodborne pathogens, associated with the consumption of contaminated foods of animal origin. In this study we determined the prevalence and risk factors associated with the presence of these microorganisms at all stages of the production system, in two Colombian poultry companies (EI-EI-I and II. In EI-I, Campylobacter spp., and Salmonella spp., were isolated from 10 % and 4.4 % of the specimens, and S. Heidelberg was the predominant serotype. Salmonella spp., was found in 6 % of hands and stool samples of workers. S. Saphra was the most prevalent serotype. In EI-II, the prevalence of Campylobacter spp., and Salmonella spp., from animal specimens was 7 % and 17 %, respectively. L. monocytogenes was not detected. This study established the prevalence of these zoonotic pathogens through the production chain and showed the presence of pathogen carriers among workers/food handlers. “Lack of medical examination of employees in the previous year” was found to be a possible risk factor for carriage of Salmonella spp.

  10. Growing media constituents determine the microbial nitrogen conversions in organic growing media for horticulture.

    Science.gov (United States)

    Grunert, Oliver; Reheul, Dirk; Van Labeke, Marie-Christine; Perneel, Maaike; Hernandez-Sanabria, Emma; Vlaeminck, Siegfried E; Boon, Nico

    2016-05-01

    Vegetables and fruits are an important part of a healthy food diet, however, the eco-sustainability of the production of these can still be significantly improved. European farmers and consumers spend an estimated €15.5 billion per year on inorganic fertilizers and the production of N-fertilizers results in a high carbon footprint. We investigated if fertilizer type and medium constituents determine microbial nitrogen conversions in organic growing media and can be used as a next step towards a more sustainable horticulture. We demonstrated that growing media constituents showed differences in urea hydrolysis, ammonia and nitrite oxidation and in carbon dioxide respiration rate. Interestingly, mixing of the growing media constituents resulted in a stimulation of the function of the microorganisms. The use of organic fertilizer resulted in an increase in amoA gene copy number by factor 100 compared to inorganic fertilizers. Our results support our hypothesis that the activity of the functional microbial community with respect to nitrogen turnover in an organic growing medium can be improved by selecting and mixing the appropriate growing media components with each other. These findings contribute to the understanding of the functional microbial community in growing media and its potential role towards a more responsible horticulture. © 2016 The Authors. Microbial Biotechnology published by John Wiley & Sons Ltd and Society for Applied Microbiology.

  11. The collective actions in the form of cooperatives and the relevance in the soy production chain in Paraná

    Directory of Open Access Journals (Sweden)

    Lediany Freitas de Campos

    2017-08-01

    Full Text Available The aim of this study is to discuss the influence of collective actions, with a focus on cooperatives located on the soy production chain. It was noted that rural producers organize themselves in groups aiming to preserve their common interests, when they know they would succeed to act individually. The actions are performed by latent groups, through economic incentives, and there is strong influence of institutional environment. Collective cooperation results in benefits to all involved, in addition to generating positive externalities upstream and downstream on the chain. Cooperatives have had intense influence on the soy production in the State of Paraná, being responsible for a significant portion of the production, processing and distribution. By means of cooperatives, the state has maintained second position at national level in relation to the production of soy, with revealed comparative advantage, has gotten improvements in productivity and conquest of foreign markets.

  12. Electron beam irradiation of poly(perfluoro ethers): Identification of gaseous products as a result of main chain scission

    International Nuclear Information System (INIS)

    Pacansky, J.; Waltman, R.J.

    1991-01-01

    Several poly(perfluoro ethers) are exposed to electron beams to study the mechanism for main chain scission. Electron beam exposures were performed with the viscous poly(perfluoro ethers) under argon gas, and also at 9 K under vacuum, to determine mechanistic details for the chemical degradation. Here the authors report that, after main chain scission of the bulk poly(perfluoro ethers), sample weight loss is observed concomitant with evolution of gaseous products. Since this suggests that some unzipping of the polymer chain occurs, the products were identified and, most importantly, the efficiency for their formation was determined in terms of G values, and compared to known G values for main chain scission. The results show that COF 2 is the major gaseous product produced from unbranched ethers while CF 4 and COF 2 are the major products from branched polymers. The gaseous products were also exposed to the high-energy electron beam and the G values for decomposition are given

  13. A longitudinal study of Campylobacter distribution in a turkey production chain

    Science.gov (United States)

    Perko-Mäkelä, Päivikki; Isohanni, Pauliina; Katzav, Marianne; Lund, Marianne; Hänninen, Marja-Liisa; Lyhs, Ulrike

    2009-01-01

    Finnish turkey production chain, enrichment PCR seems to be the optimal detection method here. PMID:19348687

  14. Quantification of in Vivo Colonic Short Chain Fatty Acid Production from Inulin.

    Science.gov (United States)

    Boets, Eef; Deroover, Lise; Houben, Els; Vermeulen, Karen; Gomand, Sara V; Delcour, Jan A; Verbeke, Kristin

    2015-10-28

    Short chain fatty acids (SCFA), including acetate, propionate, and butyrate, are produced during bacterial fermentation of undigested carbohydrates in the human colon. In this study, we applied a stable-isotope dilution method to quantify the in vivo colonic production of SCFA in healthy humans after consumption of inulin. Twelve healthy subjects performed a test day during which a primed continuous intravenous infusion with [1-(13)C]acetate, [1-(13)C]propionate and [1-(13)C]butyrate (12, 1.2 and 0.6 μmol·kg(-1)·min(-1), respectively) was applied. They consumed 15 g of inulin with a standard breakfast. Breath and blood samples were collected at regular times during the day over a 12 h period. The endogenous rate of appearance of acetate, propionate, and butyrate was 13.3 ± 4.8, 0.27 ± 0.09, and 0.28 ± 0.12 μmol·kg(-1)·min(-1), respectively. Colonic inulin fermentation was estimated to be 137 ± 75 mmol acetate, 11 ± 9 mmol propionate, and 20 ± 17 mmol butyrate over 12 h, assuming that 40%, 10%, and 5% of colonic derived acetate, propionate, and butyrate enter the systemic circulation. In conclusion, inulin is mainly fermented into acetate and, to lesser extents, into butyrate and propionate. Stable isotope technology allows quantifying the production of the three main SCFA in vivo and proved to be a practical tool to investigate the extent and pattern of SCFA production.

  15. Reinvestigation of the radiopharmaceutical production of radioiodinated long-chain fatty acids. Vol. 3

    Energy Technology Data Exchange (ETDEWEB)

    El-Shaboury, G; El-Kolaly, M T; Raieh, M [Labelled Compounds Department, Hot Laboratories Center, Atomic Energy Authority, Cairo (Egypt)

    1996-03-01

    An improved and simple radiopharmaceutical production technique for radioiodination of {omega} - (Br) or (I) fatty acids ({omega}) - Br or I-(C H{sub 2}){sub n} Co{sub 2} H, where n = 16 to 17 with Na{sup 13I} for myocardial imaging study is described. The technique of production is reported here based on an isotope or non - isotopic exchange reaction between the inactive halogenated fatty acids and lyophilized ethanolic solution of Na{sup 131} I (previously dispensed in 0.02 M NaOH solution) at 80 Degree C within 30 min in absolute ethanol (dehydrated and redistill at 78.5 to 80 degree C over nitrobenzene b.p. 208 to 212 degree C). Although considerable radiochemical yields have been obtained using a wide variety of organic solvents as an isotropic or non-isotropic exchange media such as acetone, methyl ethyl ketone, benzene as well as di-n-propyl ketone; certain problems due to the evaporation of these solvents during the process of purification have been observed. These problems were completely avoided by the initial dissolution of the reactants in dehydrated ethyl alcohol which facilitate direct dispensing of the final radioiodinated acids in diluted human serum albumen without any decomposition. Basically, following the radioiodination process the radioiodinated fatty acids ethanolic solution is passed through out an AgCl-impregnated filter to remove the untreated inorganic radioiodine (2 to 5%). The final pure solution (containing over 99.o% radioiodinated pure fatty acids) is dispensed in human serum albumen (4%), and then sterilized by passing it through 0.22 mum milli pore bacterial filter. The technique is being applied for the radiopharmaceutical production of radioiodinated-phenyl long-chain fatty acids such as iodo phenoxy-, and iodobenzamido-heptadecanoic acids. 3 figs.

  16. Potential environmental impact of bioethanol production chain from fiber sorghum to be used in passenger cars.

    Science.gov (United States)

    Forte, Annachiara; Zucaro, Amalia; Fagnano, Massimo; Fierro, Angelo

    2017-11-15

    A life cycle assessment (LCA) was applied to assess the environmental load of a prospective local bioethanol (EtOH) production system in Southern Italy by using lignocellulosic Fiber sorghum (FS) feedstock. A two steps analysis was carried out considering: (i) a "cradle-to-farm gate" LCA to investigate thoroughly the FS cultivation on hilly marginal land and (ii) a "cradle-to-wheels" system boundary encompassing the environmental pressure of the whole EtOH supply-use chain. Primary data related to lignocellulosic biomass production were combined with experimental feedstock conversion processes through advanced second generation technology. The purpose was the evaluation of the environmental performance of different EtOH-gasoline mixtures in midsize passenger cars: E10 (10% of EtOH and 90% of gasoline) and E85 (85% of EtOH and 15% of gasoline). N fertilization appeared as the prevailing contributor of the crop phase. The "cradle-to-wheels" results concerning E10 passenger car disclosed that the main hotspots were represented by the input of low sulphur petrol (66%) and the linked tailpipe emissions (15%), for almost all the impact categories. Otherwise, for E85 flex-fuel vehicle, the major drivers were represented by the feedstock production (46%) and the imported electricity used in the conversion facility (18%). The FS EtOH blends entailed potential environmental benefits compared with the fossil counterpart (gasoline) for climate change, ozone and fossil depletions. Otherwise, they evidenced a worse profile in terms of acidification, eutrophication and particulate matter formation. Within the context of a the prospective territorial bio-refinery network, the comparison of the annual FS bioethanol based systems with similar EtOH scenarios from giant reed perennial crops highlighted: (i) the importance to optimize the N-management for FS feedstock cultivation and (ii) the need to increase the use of the renewable energy carriers along the industrial conversion

  17. Reactive Oxygen Species Production by Forward and Reverse Electron Fluxes in the Mitochondrial Respiratory Chain

    Science.gov (United States)

    Selivanov, Vitaly A.; Votyakova, Tatyana V.; Pivtoraiko, Violetta N.; Zeak, Jennifer; Sukhomlin, Tatiana; Trucco, Massimo; Roca, Josep; Cascante, Marta

    2011-01-01

    Reactive oxygen species (ROS) produced in the mitochondrial respiratory chain (RC) are primary signals that modulate cellular adaptation to environment, and are also destructive factors that damage cells under the conditions of hypoxia/reoxygenation relevant for various systemic diseases or transplantation. The important role of ROS in cell survival requires detailed investigation of mechanism and determinants of ROS production. To perform such an investigation we extended our rule-based model of complex III in order to account for electron transport in the whole RC coupled to proton translocation, transmembrane electrochemical potential generation, TCA cycle reactions, and substrate transport to mitochondria. It fits respiratory electron fluxes measured in rat brain mitochondria fueled by succinate or pyruvate and malate, and the dynamics of NAD+ reduction by reverse electron transport from succinate through complex I. The fitting of measured characteristics gave an insight into the mechanism of underlying processes governing the formation of free radicals that can transfer an unpaired electron to oxygen-producing superoxide and thus can initiate the generation of ROS. Our analysis revealed an association of ROS production with levels of specific radicals of individual electron transporters and their combinations in species of complexes I and III. It was found that the phenomenon of bistability, revealed previously as a property of complex III, remains valid for the whole RC. The conditions for switching to a state with a high content of free radicals in complex III were predicted based on theoretical analysis and were confirmed experimentally. These findings provide a new insight into the mechanisms of ROS production in RC. PMID:21483483

  18. Microbial production of branched-chain dicarboxylate 2-methylsuccinic acid via enoate reductase-mediated bioreduction.

    Science.gov (United States)

    Wang, Jian; Yang, Yaping; Zhang, Ruihua; Shen, Xiaolin; Chen, Zhenya; Wang, Jia; Yuan, Qipeng; Yan, Yajun

    2018-01-01

    2-Methylsuccinic acid (2-MSA) is a C5 branched-chain dicarboxylate that serves as an attractive synthon for the synthesis of polymers with extensive applications in coatings, cosmetic solvents and bioplastics. However, the lack of natural pathways for 2-MSA biosynthesis has limited its application as a promising bio-replacement. Herein, we conceived a non-natural three-step biosynthetic route for 2-MSA, via employing the citramalate pathway in combination with enoate reductase-mediated bioreduction of the pathway intermediate citraconate. First, over-expression of codon-optimized citramalate synthase variant CimA* from Methanococcus jannaschii, endogenous isopropylmalate isomerase EcLeuCD and enoate reductase YqjM from Bacillus subtilis allowed the production of 2-MSA in Escherichia coli for the first time, with a titer of 0.35g/L in shake flask experiments. Subsequent screening of YqjM-like enoate reductases of different bacterial origins enabled identification and characterization of a new NAD(P)H-dependent enoate reductase KpnER from Klebsiella pneumoniae, which exhibited higher activity towards citraconate than YqjM. Incorporation of KpnER into the 2-MSA biosynthetic pathway led to 2-MSA production improvement to a titer of 0.96g/L in aerobic condition. Subsequent optimizations including cofactor regeneration, microaerobic cultivation and host strain engineering, boosted 2-MSA titer to 3.61g/L with a molar yield of 0.36 in shake flask experiments. This work established a promising platform for 2-MSA bioproduction, which enabled the highest titer of 2-MSA production in microbial hosts so far. Copyright © 2017 International Metabolic Engineering Society. Published by Elsevier Inc. All rights reserved.

  19. Quantification of in Vivo Colonic Short Chain Fatty Acid Production from Inulin

    Directory of Open Access Journals (Sweden)

    Eef Boets

    2015-10-01

    Full Text Available Short chain fatty acids (SCFA, including acetate, propionate, and butyrate, are produced during bacterial fermentation of undigested carbohydrates in the human colon. In this study, we applied a stable-isotope dilution method to quantify the in vivo colonic production of SCFA in healthy humans after consumption of inulin. Twelve healthy subjects performed a test day during which a primed continuous intravenous infusion with [1-13C]acetate, [1-13C]propionate and [1-13C]butyrate (12, 1.2 and 0.6 μmol·kg−1·min−1, respectively was applied. They consumed 15 g of inulin with a standard breakfast. Breath and blood samples were collected at regular times during the day over a 12 h period. The endogenous rate of appearance of acetate, propionate, and butyrate was 13.3 ± 4.8, 0.27 ± 0.09, and 0.28 ± 0.12 μmol·kg−1·min−1, respectively. Colonic inulin fermentation was estimated to be 137 ± 75 mmol acetate, 11 ± 9 mmol propionate, and 20 ± 17 mmol butyrate over 12 h, assuming that 40%, 10%, and 5% of colonic derived acetate, propionate, and butyrate enter the systemic circulation. In conclusion, inulin is mainly fermented into acetate and, to lesser extents, into butyrate and propionate. Stable isotope technology allows quantifying the production of the three main SCFA in vivo and proved to be a practical tool to investigate the extent and pattern of SCFA production.

  20. Reinvestigation of the radiopharmaceutical production of radioiodinated long-chain fatty acids. Vol. 3

    International Nuclear Information System (INIS)

    El-Shaboury, G.; El-Kolaly, M.T.; Raieh, M.

    1996-01-01

    An improved and simple radiopharmaceutical production technique for radioiodination of ω - (Br) or (I) fatty acids (ω) - Br or I-(C H 2 ) n Co 2 H, where n = 16 to 17 with Na 13I for myocardial imaging study is described. The technique of production is reported here based on an isotope or non - isotopic exchange reaction between the inactive halogenated fatty acids and lyophilized ethanolic solution of Na 131 I (previously dispensed in 0.02 M NaOH solution) at 80 Degree C within 30 min in absolute ethanol (dehydrated and redistill at 78.5 to 80 degree C over nitrobenzene b.p. 208 to 212 degree C). Although considerable radiochemical yields have been obtained using a wide variety of organic solvents as an isotropic or non-isotropic exchange media such as acetone, methyl ethyl ketone, benzene as well as di-n-propyl ketone; certain problems due to the evaporation of these solvents during the process of purification have been observed. These problems were completely avoided by the initial dissolution of the reactants in dehydrated ethyl alcohol which facilitate direct dispensing of the final radioiodinated acids in diluted human serum albumen without any decomposition. Basically, following the radioiodination process the radioiodinated fatty acids ethanolic solution is passed through out an AgCl-impregnated filter to remove the untreated inorganic radioiodine (2 to 5%). The final pure solution (containing over 99.o% radioiodinated pure fatty acids) is dispensed in human serum albumen (4%), and then sterilized by passing it through 0.22 mum milli pore bacterial filter. The technique is being applied for the radiopharmaceutical production of radioiodinated-phenyl long-chain fatty acids such as iodo phenoxy-, and iodobenzamido-heptadecanoic acids. 3 figs

  1. Understanding the Impact of Intensive Horticulture Land-Use Practices on Surface Water Quality in Central Kenya

    Directory of Open Access Journals (Sweden)

    Faith K. Muriithi

    2015-11-01

    Full Text Available Rapid expansion of commercial horticulture production and related activities contribute to declining surface water quality. The study sought to understand the impacts on select rivers in Laikipia and Meru, production hotspots. The specific aims were (1 to identify prevailing surface water quality by examining variations of 14 physico-chemical parameters, and (2 to categorize measured surface water quality parameters into land use types highlighting potential pollutant source processes. Water samples were collected in July and August 2013 along 14 rivers in the study area. The data were analyzed using principal component analysis (PCA and discriminant analysis (DA. Principal components (PCs explained 70% of the observed total variability of water quality, indicating a prevalence of heavy metal traces (cadmium, phosphate, and zinc. These were linked to the rigorous use of phosphate fertilizers and copper-based agrochemicals in intensive farming. DA provided four significant (p < 0.05 discriminant functions, with 89.5% correct assignment enabling the association of land use with observed water quality. Concentrations of dissolved solids, electro-conductivity, and salinity spiked at locations with intensive small-scale and large-scale horticulture. Understanding the impacts of intensive commercial horticulture and land use practices on water quality is critical to formulating ecologically sound watershed management and pollution abatement plans.

  2. Optimizing decentralized production-distribution planning problem in a multi-period supply chain network under uncertainty

    Science.gov (United States)

    Nourifar, Raheleh; Mahdavi, Iraj; Mahdavi-Amiri, Nezam; Paydar, Mohammad Mahdi

    2017-09-01

    Decentralized supply chain management is found to be significantly relevant in today's competitive markets. Production and distribution planning is posed as an important optimization problem in supply chain networks. Here, we propose a multi-period decentralized supply chain network model with uncertainty. The imprecision related to uncertain parameters like demand and price of the final product is appropriated with stochastic and fuzzy numbers. We provide mathematical formulation of the problem as a bi-level mixed integer linear programming model. Due to problem's convolution, a structure to solve is developed that incorporates a novel heuristic algorithm based on Kth-best algorithm, fuzzy approach and chance constraint approach. Ultimately, a numerical example is constructed and worked through to demonstrate applicability of the optimization model. A sensitivity analysis is also made.

  3. Simulation of Lean Principles Impact in a Multi-Product Supply Chain

    OpenAIRE

    Matteo, Rossini; Alberto, Portioli Staudacher

    2015-01-01

    The market competition is moving from the single firm to the whole supply chain because of increasing competition and growing need for operational efficiencies and customer orientation. Supply chain management allows companies to look beyond their organizational boundaries to develop and leverage resources and capabilities of their supply chain partners. This creates competitive advantages in the marketplace and because of this SCM has acquired strategic importance. Lean ...

  4. Supply Chain Control Principles in Local Food Production: A Norwegian Case Study

    Directory of Open Access Journals (Sweden)

    Heidi C. Dreyer

    2014-08-01

    Full Text Available Based on an analysis of the supply chain of four producers of local specialty foods, we explore how planning and control principles can be applied to align supply chain capabilities and market requirements. It has been shown that local food struggles with market access, and that the supply chain is one of the obstacles preventing local food producers from gaining a solid market position. We identify a number of features of the local food chain, analyse the obstacles and develop generic designs and control principles for local food producers.

  5. Diagnóstico do cultivo hidropônico de hortaliças na região do Distrito Federal Diagnosis of the horticultural crop production in hydroponical facilities in the Distrito Federal region

    Directory of Open Access Journals (Sweden)

    Juliana S Costa

    2000-03-01

    only verifying but also identifying the present situation regarding the constraint points in the production system. Eighteen producers were identified in a ratio of 50km away from Brasília. The main crops are lettuce and tomato, which occupy an area of 2,7 ha and 0,5 ha, respectively. It was also verified that the majority of the structures used was made of wood and steel, which account for an average cost of R$ 26,00/m² for lettuce production, and of R$ 20,00/m² for tomato production. The unit cost for lettuce is around R$ 0,25 and the average market price is R$ 0,45, whereas the tomato is sold for R$ 1,20/kg. Due to the recent production, tomato producers haven't yet figured out the real costs. The average productivity observed was of 300t/ha/year for lettuce, and of 104t/ha/cycle for tomato. The main buyers are Ceasa, supermarkets, restaurants, vegetable stores, and green groceries stores. One producer exports lettuce to Manaus (AM. Half of the producers do not use chemicals. The main problems faced by lettuce producers are the lack of technical assistance, "tipburn", analysis of the nutrient solution, inward structure heating, diseases and pests. On the other hand, tomato producers face cracked fruits, as well as diseases and pests. Vegetables hydroponic cropping is seen as an alternative for the feasibility of the agribusiness of the region, besides allowing a substantial reduction of chemicals utilization. Approximately 44% of the producers have no technical assistance and are also operating through attempts, which demands a more effective support by universities, research institutes and extension services.

  6. Coupled Ecosystem/Supply Chain Modelling of Fish Products from Sea to Shelf: The Peruvian Anchoveta Case

    Science.gov (United States)

    Avadí, Angel; Fréon, Pierre; Tam, Jorge

    2014-01-01

    Sustainability assessment of food supply chains is relevant for global sustainable development. A framework is proposed for analysing fishfood (fish products for direct human consumption) supply chains with local or international scopes. It combines a material flow model (including an ecosystem dimension) of the supply chains, calculation of sustainability indicators (environmental, socio-economic, nutritional), and finally multi-criteria comparison of alternative supply chains (e.g. fates of landed fish) and future exploitation scenarios. The Peruvian anchoveta fishery is the starting point for various local and global supply chains, especially via reduction of anchoveta into fishmeal and oil, used worldwide as a key input in livestock and fish feeds. The Peruvian anchoveta supply chains are described, and the proposed methodology is used to model them. Three scenarios were explored: status quo of fish exploitation (Scenario 1), increase in anchoveta landings for food (Scenario 2), and radical decrease in total anchoveta landings to allow other fish stocks to prosper (Scenario 3). It was found that Scenario 2 provided the best balance of sustainability improvements among the three scenarios, but further refinement of the assessment is recommended. In the long term, the best opportunities for improving the environmental and socio-economic performance of Peruvian fisheries are related to sustainability-improving management and policy changes affecting the reduction industry. Our approach provides the tools and quantitative results to identify these best improvement opportunities. PMID:25003196

  7. Coupled ecosystem/supply chain modelling of fish products from sea to shelf: the Peruvian anchoveta case.

    Directory of Open Access Journals (Sweden)

    Angel Avadí

    Full Text Available Sustainability assessment of food supply chains is relevant for global sustainable development. A framework is proposed for analysing fishfood (fish products for direct human consumption supply chains with local or international scopes. It combines a material flow model (including an ecosystem dimension of the supply chains, calculation of sustainability indicators (environmental, socio-economic, nutritional, and finally multi-criteria comparison of alternative supply chains (e.g. fates of landed fish and future exploitation scenarios. The Peruvian anchoveta fishery is the starting point for various local and global supply chains, especially via reduction of anchoveta into fishmeal and oil, used worldwide as a key input in livestock and fish feeds. The Peruvian anchoveta supply chains are described, and the proposed methodology is used to model them. Three scenarios were explored: status quo of fish exploitation (Scenario 1, increase in anchoveta landings for food (Scenario 2, and radical decrease in total anchoveta landings to allow other fish stocks to prosper (Scenario 3. It was found that Scenario 2 provided the best balance of sustainability improvements among the three scenarios, but further refinement of the assessment is recommended. In the long term, the best opportunities for improving the environmental and socio-economic performance of Peruvian fisheries are related to sustainability-improving management and policy changes affecting the reduction industry. Our approach provides the tools and quantitative results to identify these best improvement opportunities.

  8. Coupled ecosystem/supply chain modelling of fish products from sea to shelf: the Peruvian anchoveta case.

    Science.gov (United States)

    Avadí, Angel; Fréon, Pierre; Tam, Jorge

    2014-01-01

    Sustainability assessment of food supply chains is relevant for global sustainable development. A framework is proposed for analysing fishfood (fish products for direct human consumption) supply chains with local or international scopes. It combines a material flow model (including an ecosystem dimension) of the supply chains, calculation of sustainability indicators (environmental, socio-economic, nutritional), and finally multi-criteria comparison of alternative supply chains (e.g. fates of landed fish) and future exploitation scenarios. The Peruvian anchoveta fishery is the starting point for various local and global supply chains, especially via reduction of anchoveta into fishmeal and oil, used worldwide as a key input in livestock and fish feeds. The Peruvian anchoveta supply chains are described, and the proposed methodology is used to model them. Three scenarios were explored: status quo of fish exploitation (Scenario 1), increase in anchoveta landings for food (Scenario 2), and radical decrease in total anchoveta landings to allow other fish stocks to prosper (Scenario 3). It was found that Scenario 2 provided the best balance of sustainability improvements among the three scenarios, but further refinement of the assessment is recommended. In the long term, the best opportunities for improving the environmental and socio-economic performance of Peruvian fisheries are related to sustainability-improving management and policy changes affecting the reduction industry. Our approach provides the tools and quantitative results to identify these best improvement opportunities.

  9. Iodine uptake and distribution in horticultural and fruit tree species

    Directory of Open Access Journals (Sweden)

    Alessandra Caffagni

    2012-07-01

    Full Text Available Iodine is an essential microelement for humans and iodine deficiency disorder (IDD is one of the most widespread nutrient-deficiency diseases in the world. Iodine biofortification of plants provides an attractive opportunity to increase iodine intake in humans and to prevent and control IDD. This study was conducted to investigate the iodine uptake and accumulation in edible portion of two fruit trees: plum and nectarine, and two horticultural crops: tomato and potato. Two type of iodine treatments (soil and foliar spray application, and, for fresh market tomato, two production systems (open field and greenhouse hydroponic culture were tested. The distribution of iodine in potato stem and leaves, and in plum tree fruits, leaves, and branches was investigated. Iodine content of potato tubers after postharvest storage and processing (cooking, and iodine content of nectarine fruits after postharvest storage and processing (peeling were also determined. Differences in iodine accumulation were observed among the four crops, between applications, and between production systems. In open field, the maximum iodine content ranged from 9.5 and 14.3 μg 100 g−1 for plum and nectarine fruit, to 89.4 and 144.0 μg 100 g−1 for potato tuber and tomato fruit, respectively. These results showed that nectarine and plum tree accumulated significantly lower amounts of iodine in their edible tissues, in comparison with potato and tomato. The experiments also indicated hydroponic culture as the most efficient system for iodine uptake in tomato, since its fresh fruits accumulated up to 2423 μg 100 g−1 of iodine. Iodine was stored mainly in the leaves, in all species investigated. Only a small portion of iodine was moved to plum tree branches and fruits, and to potato stems and tubers. No differences in iodine content after fruit peeling was observed. A significant increase in iodine content of potato was observed after baking, whereas a significant decrease was

  10. The economical and environmental performance of miscanthus and switchgrass production and supply chains in a European setting

    NARCIS (Netherlands)

    Smeets, E.M.W.; Lewandowski, I.M.; Faaij, A.P.C.

    2009-01-01

    The purpose of this study is to analyse the economical and environmental performance of switchgrass and miscanthus production and supply chains in the European Union (EU25), for the years 2004 and 2030. The environmental performance refers to the greenhouse gas (GHG) emissions, the primary fossil

  11. Win-wins in NTFP market chains? How governance impacts the sustainability of livelihoods based on Congo Basin forest products

    NARCIS (Netherlands)

    Ingram, V.J.

    2012-01-01

    Exploring the interrelationships between governance, poverty alleviation and sustainability impacts in the framework of market chains for non-timber forest products originating from the Congo Basin. The research focuses on how governance arrangements help or hinder access to forest resources and

  12. A conceptual framework for economic optimization of single hazard surveillance in livestock production chains.

    Science.gov (United States)

    Guo, Xuezhen; Claassen, G D H; Oude Lansink, A G J M; Saatkamp, H W

    2014-06-01

    Economic analysis of hazard surveillance in livestock production chains is essential for surveillance organizations (such as food safety authorities) when making scientifically based decisions on optimization of resource allocation. To enable this, quantitative decision support tools are required at two levels of analysis: (1) single-hazard surveillance system and (2) surveillance portfolio. This paper addresses the first level by presenting a conceptual approach for the economic analysis of single-hazard surveillance systems. The concept includes objective and subjective aspects of single-hazard surveillance system analysis: (1) a simulation part to derive an efficient set of surveillance setups based on the technical surveillance performance parameters (TSPPs) and the corresponding surveillance costs, i.e., objective analysis, and (2) a multi-criteria decision making model to evaluate the impacts of the hazard surveillance, i.e., subjective analysis. The conceptual approach was checked for (1) conceptual validity and (2) data validity. Issues regarding the practical use of the approach, particularly the data requirement, were discussed. We concluded that the conceptual approach is scientifically credible for economic analysis of single-hazard surveillance systems and that the practicability of the approach depends on data availability. Copyright © 2014 Elsevier B.V. All rights reserved.

  13. Determining the optimal number of Kanban in multi-products supply chain system

    Science.gov (United States)

    Widyadana, G. A.; Wee, H. M.; Chang, Jer-Yuan

    2010-02-01

    Kanban, a key element of just-in-time system, is a re-order card or signboard giving instruction or triggering the pull system to manufacture or supply a component based on actual usage of material. There are two types of Kanban: production Kanban and withdrawal Kanban. This study uses optimal and meta-heuristic methods to determine the Kanban quantity and withdrawal lot sizes in a supply chain system. Although the mix integer programming method gives an optimal solution, it is not time efficient. For this reason, the meta-heuristic methods are suggested. In this study, a genetic algorithm (GA) and a hybrid of genetic algorithm and simulated annealing (GASA) are used. The study compares the performance of GA and GASA with that of the optimal method using MIP. The given problems show that both GA and GASA result in a near optimal solution, and they outdo the optimal method in term of run time. In addition, the GASA heuristic method gives a better performance than the GA heuristic method.

  14. Beryllium—A critical mineral commodity—Resources, production, and supply chain

    Science.gov (United States)

    Lederer, Graham W.; Foley, Nora K.; Jaskula, Brian W.; Ayuso, Robert A.

    2016-11-14

    Beryllium is a lightweight metallic element used in a wide variety of specialty and industrial applications. As a function of its unique chemical and physical properties, such as a high stiffness-to-weight ratio, resistance to temperature extremes, and high thermal conductivity, beryllium cannot be easily replaced by substitute materials in applications where combinations of these properties make it the material of choice. Because the number of beryllium producers is limited and the use of substitute materials in specific defense-related applications that are vital to national security is inadequate, several studies have categorized beryllium as a critical and strategic material. This categorization has led to the United States Government recommending that beryllium be stockpiled for use in the event of a national emergency. As of December 31, 2015, the National Defense Stockpile inventory of hot-pressed beryllium metal powder, structured beryllium metal powder, and vacuum-cast beryllium metal totaled 78 metric tons (t).The U.S. Geological Survey (USGS) Mineral Resources Program supports research on the occurrence, quality, quantity, and availability of mineral resources vital to the economy and national security. The USGS, through its National Minerals Information Center (NMIC), collects, analyzes, and disseminates information on more than 90 nonfuel mineral commodities from more than 180 countries. This fact sheet provides information on the production, consumption, supply chain, geology, and resource availability of beryllium in a global context.

  15. Signaling Product Quality Information in Supply Chains via Corporate Social Responsibility Choices

    Directory of Open Access Journals (Sweden)

    Yuhui Li

    2017-11-01

    Full Text Available This study focuses on how an upstream supplier signals the private information of its product quality with corporate social responsibility (CSR choices to a downstream retailer and uninformed consumers in the final market. We build a signaling model to: capture the strategic interactions among the supplier, the retailer, and the final consumers in the supply chain; characterize completely the set of all separating perfect Bayesian equilibriums (PBEs; and finally, select a unique equilibrium that satisfies the intuitive criterion for exploring some comparative statics. The equilibrium results show that under some technical conditions: (1 a set of moderate levels of CSR conduct signal the upstream supplier’s high quality in the sense of separating PBEs; (2 the unique separating PBE satisfying the intuitive criterion is the one with the lowest CSR level that separates a high-quality supplier from a low-quality supplier; (3 the lowest CSR level decreases in the proportion of informed consumers and the low-quality supplier’s marginal CSR cost, but is independent of the high-quality supplier’s marginal CSR cost; (4 the profits of the high-quality supplier increase in proportion to the number of informed consumers and the low-quality supplier’s marginal cost CSR, but decrease in proportion to the high-quality supplier’s marginal CSR cost. Managerial insights are also discussed.

  16. Algae culture on drainwater from greenhouse horticulture. Towards an algae culture pilot for greenhouse horticulture; Algencultuur op drainwater uit de glastuinbouw. Naar een pilot algenteelt voor de glastuinbouw

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    2009-09-15

    The agriculture sector is rapidly warming to the idea of algae culture. Arable farmers, livestock farmers and greenhouse growers are all interested. This report contains an elaborated plan for a pilot-scale practical test and three appendices. The two-year pilot is going to cost about EUR 1 million and will yield practical knowledge about using algae to purify drainwater from greenhouse horticulture. A partnership between numerous small algae growers in a sales cooperative should lead to a better market position. Appendix 1 gives a description of various algae systems and the different types of algae that can currently be cultivated. Chlorella and Arthrospira are the most suitable types for cultivation on greenhouse drainwater. The most economically viable choice appears to be a hybrid nursery with a photobioreactor for starter material and covered raceways for mass production. Appendix 2 gives specific options for combining greenhouse horticulture and algae culture, including the surface allocated to, respectively, algae culture and greenhouse horticulture. Appendix 3 gives the detailed findings of research conducted by Imares into algae on drainwater specifically for the oyster growing sector [Dutch] De belangstelling van het agrarisch bedrijfsleven voor de algenteelt groeit snel. Akkerbouwers, veehouders en glastuinders tonen interesse. Dit rapport bevat een uitwerking voor een praktijkproef op pilotschaal, en drie bijlagen. De praktijkproef van twee jaar gaat circa 1 miljoen euro kosten en levert kennis uit de praktijk op om afvalwater uit de glastuinbouw te zuiveren middels algen. Een samenwerkingsverband tussen tal van kleine algentelers in een afzetcoöperatie moet tot een betere marktpositie kunnen leiden. Bijlage 1 geeft een beschrijving van verschillende algensystemen en de verschillende types algen die op dit moment te kweken zijn. Chlorella en Arthrospira zijn de meest in aanmerking komende soorten om op drainwater uit de glastuinbouw te kweken. De

  17. Genetic Algorithm for Solving Location Problem in a Supply Chain Network with Inbound and Outbound Product Flows

    Directory of Open Access Journals (Sweden)

    Suprayogi Suprayogi

    2016-12-01

    Full Text Available This paper considers a location problem in a supply chain network. The problem addressed in this paper is motivated by an initiative to develop an efficient supply chain network for supporting the agricultural activities. The supply chain network consists of regions, warehouses, distribution centers, plants, and markets. The products include a set of inbound products and a set of outbound products. In this paper, definitions of the inbound and outbound products are seen from the region’s point of view.  The inbound product is the product demanded by regions and produced by plants which flows on a sequence of the following entities: plants, distribution centers, warehouses, and regions. The outbound product is the product demanded by markets and produced by regions and it flows on a sequence of the following entities: regions, warehouses, and markets. The problem deals with determining locations of the warehouses and the distribution centers to be opened and shipment quantities associated with all links on the network that minimizes the total cost. The problem can be considered as a strategic supply chain network problem. A solution approach based on genetic algorithm (GA is proposed. The proposed GA is examined using hypothetical instances and its results are compared to the solution obtained by solving the mixed integer linear programming (MILP model. The comparison shows that there is a small gap (0.23%, on average between the proposed GA and MILP model in terms of the total cost. The proposed GA consistently provides solutions with least total cost. In terms of total cost, based on the experiment, it is demonstrated that coefficients of variation are closed to 0.

  18. Acyl chains of phospholipase D transphosphatidylation products in Arabidopsis cells: a study using multiple reaction monitoring mass spectrometry.

    Directory of Open Access Journals (Sweden)

    Dominique Rainteau

    Full Text Available BACKGROUND: Phospholipases D (PLD are major components of signalling pathways in plant responses to some stresses and hormones. The product of PLD activity is phosphatidic acid (PA. PAs with different acyl chains do not have the same protein targets, so to understand the signalling role of PLD it is essential to analyze the composition of its PA products in the presence and absence of an elicitor. METHODOLOGY/PRINCIPAL FINDINGS: Potential PLD substrates and products were studied in Arabidopsis thaliana suspension cells treated with or without the hormone salicylic acid (SA. As PA can be produced by enzymes other than PLD, we analyzed phosphatidylbutanol (PBut, which is specifically produced by PLD in the presence of n-butanol. The acyl chain compositions of PBut and the major glycerophospholipids were determined by multiple reaction monitoring (MRM mass spectrometry. PBut profiles of untreated cells or cells treated with SA show an over-representation of 160/18:2- and 16:0/18:3-species compared to those of phosphatidylcholine and phosphatidylethanolamine either from bulk lipid extracts or from purified membrane fractions. When microsomal PLDs were used in in vitro assays, the resulting PBut profile matched exactly that of the substrate provided. Therefore there is a mismatch between the acyl chain compositions of putative substrates and the in vivo products of PLDs that is unlikely to reflect any selectivity of PLDs for the acyl chains of substrates. CONCLUSIONS: MRM mass spectrometry is a reliable technique to analyze PLD products. Our results suggest that PLD action in response to SA is not due to the production of a stress-specific molecular species, but that the level of PLD products per se is important. The over-representation of 160/18:2- and 16:0/18:3-species in PLD products when compared to putative substrates might be related to a regulatory role of the heterogeneous distribution of glycerophospholipids in membrane sub-domains.

  19. Simulation modelling for food supply chain redesign; integrated decision making on product quality, sustainability and logistics

    NARCIS (Netherlands)

    van der Vorst, J.G.A.J.; Tromp, S.O.; van der Zee, D.J.

    2009-01-01

    Food supply chains are confronted with increased consumer demands on food quality and sustainability. When redesigning these chains the analysis of food quality change and environmental load of new scenarios is as important as the analysis of efficiency and responsiveness requirements. Simulation

  20. Feasibility and profitability of chain integration by NCPAK on flower sleeves products in European market

    NARCIS (Netherlands)

    Yan, X.

    2008-01-01

    In this report, the author describes that the EU flower sleeve wholesalers are the chain leader of the flower sleeve supply chain from China to the EU market. Their strategy changes can easily put NCpak, in full name, 'Sun Hing Plastic Bag Company', a Hong Kong enterprise based on Shenzhen City,

  1. Research on the Governance Mechanism of Aviation Complex Product Manufacturing Supply Chain Based on Dynamic Game Theory

    Directory of Open Access Journals (Sweden)

    Wang Nan

    2016-01-01

    Full Text Available In the manufacturing process of aeronautical complex products, for the following problems: develop long production cycle, a large number of ancillary products, a plurality of participating units, etc, and the status of the frequency of quality problems, using single-phase static game model in the case of asymmetric information, study on Supplier Quality insufficient investment, which resulting in opportunistic behaviour reasons. And using KMRW dynamic game model, we quantitative analysis the mechanism and crucial role of reputation mechanisms to ensure aeronautical complex product manufacturing supply chain and effective operation.

  2. Development of an eco- and material-efficient pellet production chain. A chemical study

    Energy Technology Data Exchange (ETDEWEB)

    Kuokkanen, M.

    2013-06-01

    According to the EU's strategy and the corresponding Finnish national strategy on waste materials, all kinds of waste must be utilised primarily as material (reuse, recycling) and secondarily as energy, and at the lowest level of waste hierarchy is their disposal using environmentally friendly methods. Today material efficiency is an essential topic in promoting sustainable use of natural resources, industrial by-products and waste material. The present goal proposed by the EU sets the target for the total proportion of renewable energy as high as 38% by 2020 in Finland. Up to 20 million tonnes of waste wood biomass per year are left unused in Finland, mainly in the forests during forestry operations, because supply and demand do not meet. As a consequence of high heat energy prices, the looming threat of climate change, the greenhouse effect and global as well as national demands to considerably increase the proportion of renewable energy, Finland currently has a tremendous interest in increasing decentralised pellet production alongside of large-scale factories. The aim of this thesis is to promote the development of eco-, material- and cost-efficient Nordic wood-based pellet production and utilisation of pellet bio-ash by means of chemical research. Using Finnish wood (sawdust and shavings) as a model raw material, the total functionality of a pilot-scale pellet facility combined with an extensive chemical toolbox was tested in this study to promote development of an eco-, material- and cost-efficient wood-based pellet production chain. The chemical toolbox includes measurements of moisture content, density, heat value, mechanical durability and particle size distribution, TG analysis and elementary analysis, as well as new applications for pellet biodegradation using BOD OxiTop equipment and optical microscopic staining methods. To improve the quality of pellets, considering the profitability of production and occupational safety factors (wood dust

  3. RNA Silencing in Plants: Mechanisms, Technologies and Applications in Horticultural Crops.

    Science.gov (United States)

    Guo, Qigao; Liu, Qing; Smith, Neil A; Liang, Guolu; Wang, Ming-Bo

    2016-12-01

    Understanding the fundamental nature of a molecular process or a biological pathway is often a catalyst for the development of new technologies in biology. Indeed, studies from late 1990s to early 2000s have uncovered multiple overlapping but functionally distinct RNA silencing pathways in plants, including the posttranscriptional microRNA and small interfering RNA pathways and the transcriptional RNA-directed DNA methylation pathway. These findings have in turn been exploited for developing artificial RNA silencing technologies such as hairpin RNA, artificial microRNA, intrinsic direct repeat, 3' UTR inverted repeat, artificial trans-acting siRNA, and virus-induced gene silencing technologies. Some of these RNA silencing technologies, such as the hairpin RNA technology, have already been widely used for genetic improvement of crop plants in agriculture. For horticultural plants, RNA silencing technologies have been used to increase disease and pest resistance, alter plant architecture and flowering time, improve commercial traits of fruits and flowers, enhance nutritional values, remove toxic compounds and allergens, and develop high-value industrial products. In this article we aim to provide an overview of the RNA silencing pathways in plants, summarize the existing RNA silencing technologies, and review the current progress in applying these technologies for the improvement of agricultural crops particularly horticultural crops.

  4. Jodï horticultural belief, knowledge and practice: incipient or integral cultivation?

    Directory of Open Access Journals (Sweden)

    Stanford Zent

    2012-08-01

    Full Text Available This paper describes the Jodï horticultural system, including belief, knowledge and practice aspects. The horticulturalpractices of the Jodï were previously characterized as ‘incipient cultivation’ but such practices were poorly described anddocumented. The antiquity of cultivation among this group is suggested by the prominence and significance of horticulturalproducts and techniques in myth and ritual. Our field observations uncovered a fairly sophisticated system of plantmanagement in swiddens, house gardens, trail gardens and natural forest gaps. An inventory of 67 cultivated plant specieswas documented, of which 36 are utilized for food, 20 for magical or medicinal purposes, and 11 for technology. The Jodïprolong the productive phase of their gardens for five years or more through successive planting-harvesting-replantingoperations. Jodï swiddens display an elaborate polycultivated appearance and they possess at least five principal crops:plantain/banana, maize, yams, sweet potato, and sweet manioc. Another distinctive feature is the extensive use of naturalgaps in the forest canopy as cultivation zones. The results of this study suggest that while Jodï horticultural practice iswell integrated with a nomadic, foraging-dependent lifestyle, nevertheless this system does not deserve to be labeled as‘incipient’ and instead is more integral than was recognized previously.

  5. Accelerator radiocarbon dating of evidence for prehistoric horticulture in Illinois

    Science.gov (United States)

    Conard, N.; Asch, D.L.; Asch, N.B.; Elmore, D.; Gove, H.; Rubin, M.; Brown, J.A.; Wiant, M.D.; Farnsworth, K.B.; Cook, T.G.

    1984-01-01

    With the development of direct detection radiocarbon dating, which uses an accelerator as part of a highly selective mass spectrometer, it is now possible to determine the age of milligram samples of organic materials1-5. One application of accelerator dating is in evaluating scanty, sometimes controversial evidence for early horticulture throughout the world. We have now used the technique to date small samples of carbonized, cultivated plant remains from archaeological sites in Illinois. The results, reported here, establish (1) that squash was introduced by 7,000 yr ago, 2,500 yr before eastern North American records previously reported; (2) that horticulture involving indigenous plants had begun by 4,000 BP in eastern North America with domestication of Iva annua, a small-seeded annual; (3) that anomalous discoveries of Archaic period maize represent contaminants; and (4) that introduction of maize by initial Middle Woodland times (~2,000 BP) is questionable.

  6. Application of Genomic In Situ Hybridization in Horticultural Science

    Directory of Open Access Journals (Sweden)

    Fahad Ramzan

    2017-01-01

    Full Text Available Molecular cytogenetic techniques, such as in situ hybridization methods, are admirable tools to analyze the genomic structure and function, chromosome constituents, recombination patterns, alien gene introgression, genome evolution, aneuploidy, and polyploidy and also genome constitution visualization and chromosome discrimination from different genomes in allopolyploids of various horticultural crops. Using GISH advancement as multicolor detection is a significant approach to analyze the small and numerous chromosomes in fruit species, for example, Diospyros hybrids. This analytical technique has proved to be the most exact and effective way for hybrid status confirmation and helps remarkably to distinguish donor parental genomes in hybrids such as Clivia, Rhododendron, and Lycoris ornamental hybrids. The genome characterization facilitates in hybrid selection having potential desirable characteristics during the early hybridization breeding, as this technique expedites to detect introgressed sequence chromosomes. This review study epitomizes applications and advancements of genomic in situ hybridization (GISH techniques in horticultural plants.

  7. Horticulture: the font for the baptism of genetics.

    Science.gov (United States)

    Olby, R C

    2000-10-01

    This year marks the centenary of the rediscovery of the laws of heredity, and their introduction to the English-speaking world. Here I introduce the main events and the characters who figure in this story before turning to the task of this essay--to ask why it was that support in England for the emerging science of genetics, or Mendelism as it was then called, came chiefly from horticulture, and was only belatedly accepted into the mainstream of British academic biology.

  8. Green Supply Chain Collaboration for Fashionable Consumer Electronics Products under Third-Party Power Intervention—A Resource Dependence Perspective

    Directory of Open Access Journals (Sweden)

    Jiuh-Biing Sheu

    2014-05-01

    Full Text Available Under third-party power intervention (TPPI, which increases uncertainty in task environments, complex channel power interplays and restructuring are indispensable among green supply chain members as they move toward sustainable collaborative relationships for increased viability and competitive advantage. From the resource dependence perspective, this work presents a novel conceptual model to investigate the influence of political and social power on channel power restructuring and induced green supply chain collaboration in brander-retailer bidirectional green supply chains of fashionable consumer electronics products (FCEPs. An FCEP refers to the consumer electronics product (e.g., personal computers, mobile phones, computer notebooks, and game consoles with the features of a well-known brand associated, a short product lifecycle, timely and fashionable design fit for market trends, and quick responsiveness to the variations of market demands. The proposed model is tested empirically using questionnaire data obtained from retailers in the FCEP brander-retailer distribution channels. Analytical results reveal that as an extension of political and social power, TPPI positively affects the reciprocal interdependence of dyadic members and reduces power asymmetry, thereby enhancing the collaborative relationship of dyadic members and leading to improved green supply chain performance. Therein, reciprocal interdependence underlying collaborative relationship is the key to reducing the external environmental uncertainties in the TPPI context.

  9. The utilization of ultisol soil for horticulture crops cultivation

    Science.gov (United States)

    Sumono; Parinduri, SM; Huda, N.; Ichwan, N.

    2018-02-01

    Ultisol soil is a marginal soil commonly used for palm oil cultivation in Indonesia, its very potential for cultivation of horticulture crops. The utilization of ultisol soil can be done with adding compost with certain proportions. The research aimed to know best proportion of ultisol soil and compost, and proportion of water concentration, and its relationship with fresh and dry weight of horticulture crops . The research was divided 3 steps. The first, mixed ultisol soil and compost with certain proportion and flooding until steady. The second, watering with different concentration to soil mixture. The last, studied its relationship with fresh and dry weight of crops. The result show that physical properties and nutrient content of ultisol soil was increasing with adding compost. SC4 (70% soil and 30% compost) is the best composition to soil mixture. Watering with different concentration show that trend decreased from reference and the bulk density and porosity decreased not significantly at the significant level ∝ = 0.05. Watering affect mass of pakcoynot significantly at the significant level ∝ = 0.05. Hence, ultisol soil was a potential marginal soil to utilizing as a media for cultivating horticulture crops.

  10. Fortifying Horticultural Crops with Essential Amino Acids: A Review.

    Science.gov (United States)

    Wang, Guoping; Xu, Mengyun; Wang, Wenyi; Galili, Gad

    2017-06-19

    To feed the world's growing population, increasing the yield of crops is not the only important factor, improving crop quality is also important, and it presents a significant challenge. Among the important crops, horticultural crops (particularly fruits and vegetables) provide numerous health compounds, such as vitamins, antioxidants, and amino acids. Essential amino acids are those that cannot be produced by the organism and, therefore, must be obtained from diet, particularly from meat, eggs, and milk, as well as a variety of plants. Extensive efforts have been devoted to increasing the levels of essential amino acids in plants. Yet, these efforts have been met with very little success due to the limited genetic resources for plant breeding and because high essential amino acid content is generally accompanied by limited plant growth. With a deep understanding of the biosynthetic pathways of essential amino acids and their interactions with the regulatory networks in plants, it should be possible to use genetic engineering to improve the essential amino acid content of horticultural plants, rendering these plants more nutritionally favorable crops. In the present report, we describe the recent advances in the enhancement of essential amino acids in horticultural plants and possible future directions towards their bio-fortification.

  11. Cold hardiness research on agricultural and horticultural crops in Finland

    Directory of Open Access Journals (Sweden)

    L. LINDÉN

    2008-12-01

    Full Text Available This paper represents an overview of cold hardiness research conducted on agricultural and horticultural crops, as well as on amenity plants in Finland. Inadequate freezing tolerance and/or winter hardiness often prevents introduction of new species and cultivars to Finland. Field observations on winter hardiness and more recently the results from laboratory freezing tests, have assisted breeders to select hardy genotypes. Research approaches for agricultural crops have evolved from observations on winter and frost damage to studies on molecular mechanisms of cold acclimation and freezing injury. The results of experiments on survival of winter cereals, grasses and clovers and frost tolerance of potato and turnip rape are discussed. The studies conducted on horticultural crops, including apple, strawberry, raspberry, currants, blueberry, sea buckthorn, perennial herbs as well as on ornamental trees and shrubs have included field evaluations of cultivars, or selections for winter hardiness, and studies on the effects of cultural management practices on winter survival. During the last decade detailed studies including controlled freezing tests have provided tools to assist in explanation of the underlying mechanisms of cold hardiness also in horticultural plants. ;

  12. Horticultural therapy in dementia care: a literature review.

    Science.gov (United States)

    Blake, Marianne; Mitchell, Gary

    2016-01-20

    Aim To present a narrative review of the empirical literature on the use of horticultural therapy in dementia care. Method A comprehensive literature search, conducted in December 2014, resulted in the selection of 15 primary research articles for review. Of these, three used qualitative methods, five used quantitative methods and seven used mixed methodology. The articles were critically appraised, and the narrative synthesis used a thematic approach whereby prominent themes from the articles were grouped to form representative themes. Findings Three main themes emerged from the narrative synthesis: the emotional health of people living with dementia, their perceived self-identity and their levels of engagement. Conclusion Horticultural therapy can be beneficial. At a macro-level, it is an inexpensive therapy that does not require specialist training to deliver. At a micro-level, it enhances the wellbeing of people living with dementia. Recommendations are made to promote access to appropriate horticultural therapy for people living with dementia, and for further research in this area.

  13. Urban Livestock Keeping in the City of Nairobi: Diversity of Production Systems, Supply Chains, and Their Disease Management and Risks.

    Science.gov (United States)

    Alarcon, Pablo; Fèvre, Eric M; Muinde, Patrick; Murungi, Maurice K; Kiambi, Stella; Akoko, James; Rushton, Jonathan

    2017-01-01

    Urban livestock keeping in developing cities have an important role in food security and livelihoods but can also pose a significant threat to the environment and health of urban dwellers. The aim of this study was to identify the different livestock systems in Nairobi, their supply chains, and their management and food safety risks. Seven focus group discussions with livestock production officers in charge of each major Nairobi sub-county were conducted. Data were collected on the type of systems existing for each livestock species and their supply chains, disease management, food safety risks, and general husbandry and gender factors. Supply chain flow diagrams and thematic analysis of the data was done. Results of the study show a large variability of livestock keeping in Nairobi. The majority were small scale with: Supply chain analysis indicated that most dairy farmers sold milk directly to consumers due to "lack of trust" of these in traders. Broiler and pig farmers sold mainly to traders but are dependent on few large dominating companies for their replacement or distribution of products. Selling directly to retailers or consumers (including own consumption), with backyard slaughtering, were important chains for small-scale pig, sheep and goat, and indigenous chicken keepers. Important disease risk practices identified were associated with consumption of dead and sick animals, with underground network of brokers operating for ruminant products. Qualified trained health managers were used mainly by dairy farmers, and large commercial poultry and pig farmers, while use of unqualified health managers or no treatment were common in small-scale farming. Control of urban livestock keepers was reported difficult due to their "feeling of being outlaws," "lack of trust" in government, "inaccessibility" in informal settlements, "lack of government funding," or "understaffing." Findings are useful for designing policies to help to control urban livestock production and

  14. The Value Chains of High-Technology Products as Factor of formation the Regional Comprehensive Economic Partnership

    Directory of Open Access Journals (Sweden)

    Irina A. Safronova

    2016-01-01

    Full Text Available This article analyzes the value chain of high-tech products in Asia and the role of this phenomenon in the further consolidation of trade blocs and alliances in the region. The presence of these chains and their gradual transition from a vertically integrated model to a system of horizontal linkages and interdependence leads to the formation of mechanisms of economic de-facto integration (so-called regionalization process. The East Asian region has demonstrated unprecedented high rates of economic growth in recent decades. The countries are actively developing mechanisms of multilateral cooperation, involving partners from across the Asia-Pacific region. Particular features of a new regional architecture of economic relations are becoming more tangible, and the essential element of this architecture is the intra-regional integration. The author presents an assessment of further developments of the Regional comprehensive economic partnership (RCEP using the structural-functional approach and analytical instruments of the international political economy, The creation of this trade block will help less advanced countries of ASEAN to accelerate economic growth and improve the conditions for integration into global value chains. For advanced economies, participation in the RCEP seems controversial, because production chains have well-established formats within the framework of ASEAN +. The political standoff between Washington and Beijing has an impact on dynamics of regional integration. The split among the East Asian countries was galvanized by the Trans-Pacific Partnership Project (TTP, because TPP has objectives that are very similar to those of RCEP (trade liberalization and economic integration. The author concludes that the extension of this partnership in the ASEAN countries can seriously complicate the operation RVEP and enhance the impact of political factors on economic cooperation. In this case, the value of production and supply chains

  15. Low fermentation pH is a trigger to alcohol production, but a killer to chain elongation

    Directory of Open Access Journals (Sweden)

    Ramon eGanigué

    2016-05-01

    Full Text Available Gasification of organic wastes coupled to syngas fermentation allows the recovery of carbon in the form of commodity chemicals, such as carboxylates and biofuels. Acetogenic bacteria ferment syngas to mainly two-carbon compounds, although a few strains can also synthesize four-, and six-carbon molecules. In general, longer carbon chain products have a higher biotechnological (and commercial value due to their higher energy content and their lower water solubility. However, de-novo synthesis of medium-chain products from syngas is quite uncommon in bacteria. An alternative to de-novo synthesis is bioproduction of short-chain products (C2 and C4, and their subsequent elongation to C4, C6 or C8 through reversed β-oxidation metabolism. This two-step synergistic approach has been successfully applied for the production of up to C8 compounds, although, the accumulation of alcohols in these mixed cultures remained below detection limits. The present work investigates the production of higher alcohols from syngas by open mixed cultures (OMC. A syngas-fermenting community was enriched from sludge of an anaerobic digester for a period of 110 days in a lab-scale reactor. At the end of this period, stable production of ethanol and butanol was obtained. C6 compounds were only transiently produced at the beginning of the enrichment phase, during which Clostridium kluyveri, a bacterium able to carry out carbon chain elongation, was detected in the community. Further experiments showed pH as a critical parameter to maintain chain elongation activity in the co-culture. Production of C6 compounds was recovered by preventing fermentation pH to decrease below pH 4.5-5. Finally, experiments showed maximal production of C6 compounds (0.8 g/L and alcohols (1.7 g/L of ethanol, 1.1 g/L of butanol and 0.6 g/L of hexanol at pH 4.8. In conclusion, low fermentation pH is critical for the production of alcohols, although detrimental to C. kluyveri. Fine control of

  16. Means-end chains for low involvement products: A study of Danish consumers' cognitions regarding different applications of vegetable oil

    DEFF Research Database (Denmark)

    Bech-Larsen, Tino; Nielsen, Niels Asger; Grunert, Klaus G.

    value maps', which are normally used for analysing laddering data, have been criticised for being questionable representations of raw data. 3. This paper reports on a study in which laddering was used to measure means-end chains for a low involvement product (vegetable oil), explicitly controlling....... 2. Some of the critique relates to the use of laddering with low involvement products, neglect of the situational factor when making laddering interviews, and the lack of a link from means-ends chains to constructs which are closer to the actual behaviour of consumers. Furthermore 'hierarchical...... for the situation. Also, a possible way of linking means-ends data to overall product perceptions and alternat the 'hierarchical value map' analysis are presented. 4. The study presented is part of the Danish research project Rape seed oil for human consumption. Although modern Danish rape seed oil has nutritional...

  17. Prioritizing the barriers to achieve sustainable consumption and production trends in supply chains using fuzzy Analytical Hierarchy Process

    DEFF Research Database (Denmark)

    Mangla, Sachin Kumar; Govindan, Kannan; Luthra, Sunil

    2017-01-01

    Currently, production systems and consumption patterns are based on conventional courses of action and utilize methods and technologies that are generally not sustainable. As a result, Sustainable Consumption and Production (SCP) is becoming an important means by which business organizations...... and production trends in a supply chain context. In this work, firstly, 30 barriers related to implementing SCP trends in supply chain are recognized. These barriers are derived from a literature survey and from field and industrial experts' inputs. Secondly, an operational model is suggested using the fuzzy...... Analytical Hierarchy Process to prioritize the identified barriers with the goal of improving overall performance. The fuzzy Analytical Hierarchy Process helps determine the priority of concerns of the identified barriers under fuzzy surroundings. Inputs in this work are based upon an ancillary auto...

  18. The Complexity Uncertain Analysis about Three Differences Old and New Product Pricing Oligarch Retailers Closed-Loop Supply Chain

    Directory of Open Access Journals (Sweden)

    Junhai Ma

    2014-01-01

    Full Text Available This paper studied some realistic recycle fields at present in China, such as some daily machinery and equipment, electronic products, and plastic products. Under such circumstance, three oligarch retailers are a common situation. In this paper, we model and analyze the game of three oligarch retailers in a closed-loop supply chain. The stability of the Nash equilibrium, the bifurcation and chaos phenomenon of the recycling price and new product quantity when retailers change its adjustment speed, the profit trends of the three retailers, and the power spectrum are studied. At last, we used the parameter adjustment and the variable state feedback control strategy for chaos control, and the chaos of the system is delayed effectively. For closed-loop supply chain research, the conclusions of the numerical simulation in this paper not only have realistic guiding significance, but also have theoretical reference value.

  19. DETERMINATION OF THE FOREST ROAD NETWORK INFLUENCE ON THE SUPPLY CHAIN FOR FIREWOOD PRODUCTION BY DISCRETE EVENT SIMULATION

    Directory of Open Access Journals (Sweden)

    Raffaele Cavalli

    2012-06-01

    Full Text Available In this study a Discrete-event simulation (D-es has been developed to analyze the wood supply chain for firewood production in a mountain area in North-eastern Italy. The D-es is applied in the modeling of extraction (Full Tree System, processing of roundwood into wood assortments (cross-cut and sorting, offroad and on-road transport. In order to estimate the productivity functions and parameters, field studies were conducted to gather data about the different operations linked in the model. Also a GIS network analysis was developed to integrate the spatial information onthe covered distance to the D-es model for each of the supposed Scenarios. The results indicats that an increment of 5 m ha-1 of the forest road network could significantly increase the productivity of the wood supply chain up to 2%.

  20. Prevalence of Staphylococcus aureus and of methicillin-resistant S. aureus (MRSA) along the production chain of dairy products in north-western Greece.

    Science.gov (United States)

    Papadopoulos, Panagiotis; Papadopoulos, Theofilos; Angelidis, Apostolos S; Boukouvala, Evridiki; Zdragas, Antonios; Papa, Anna; Hadjichristodoulou, Christos; Sergelidis, Daniel

    2018-02-01

    The objective of this study was to estimate the prevalence of methicillin-resistant Staphylococcus aureus (MRSA) in the production chain of dairy products. Of 367 tested samples (36 bulk tank milk (BTM), 19 dairy products, 72 human, 185 animal, 55 equipment), 212 (57.8%) were found positive for S. aureus. Almost all isolates (99.6%) were resistant to at least one antimicrobial and 13.3% were multi-drug resistant (MDR), exhibiting resistance to three or more antibiotic classes. Eleven samples (3%) were found contaminated by MRSA carrying the mecA gene. None of the MRSA isolates carried the mecC or the Pandon-Valentine leucocidin (PVL) genes. Four spa types were identified among the MRSA isolates: t127, t3586, t1773, t4038, with t127 being the most prevalent (7 out of 11). Two of them, t3586 and t1773, were isolated for the first time in Greece. Furthermore, Pulse-Field Gel Electrophoresis (PFGE) analysis indicated clonal circulation through the dairy production chain. The presence of MDR S. aureus, and especially MRSA, in animals and dairy products represents a potential threat for the spread of this pathogen in the community. The results indicated that human, animal and environmental sources could be involved in the contamination of dairy products along their production chain and therefore further investigation of contamination sources is needed to control the dispersion of MRSA in the community. Copyright © 2017 Elsevier Ltd. All rights reserved.