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Sample records for hieraaetus fasciatus eaten

  1. Distribution and activity of a Dippu DH31-like peptide in the large milkweed bug Oncopeltus fasciatus.

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    Te Brugge, V A; Orchard, I

    2008-02-01

    The milkweed bug, Oncopeltus fasciatus, is a plant feeding hemipteran. While there has been much research done on the neurohormonal control of the post-feeding diuresis in the blood-feeding hemipteran, Rhodnius prolixus, little is known about the control of the post-feeding diuresis in O. fasciatus. One of the neurohormones that may play a role in this rapid diuresis belongs to the calcitonin-like diuretic hormone (DH31) family of insect peptides. In this study we demonstrate the presence of DH31-like immunoreactivity in the central nervous system (CNS) and gut of O. fasciatus 5th instars. As well, DH31-like material was quantified and partially purified from the CNS of 5th instar O. fasciatus using reversed-phase liquid chromatography (RPLC) and monitored with an enzyme-linked immunosorbent assay (ELISA). When tested on O. fasciatus 5th instar Malpighian tubules, DH31-like peptides significantly increased the rate of secretion over saline controls. The results suggest that there is a DH31-like peptide(s) present in the CNS of O. fasciatus and that this peptide may play a role in the control of Malpighian tubule secretion.

  2. Transovum transmission of trypanosomatid cysts in the Milkweed bug, Oncopeltus fasciatus.

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    Felipe de Almeida Dias

    Full Text Available Leptomonas wallacei is a trypanosomatid that develops promastigotes and cystic forms in the gut of the hemipteran insect Oncopeltus fasciatus. Insect trypanosomatids are thought to be solely transmitted from one host to another through the ingestion of parasite-contaminated feces. However, here we show that L. wallacei cysts present on the eggshells of eggs laid by O. fasciatus can also act as infective forms that are transmitted to the insect offspring. Newly hatched O. faciatus nymphs are parasite-free, but some of them become contaminated with L. wallacei after feeding on eggshell remnants. The present study is the first report of transovum transmission of a trypanosomatid, a process that may have a relevant role in parasite's within-host population dynamics.

  3. Transovum transmission of trypanosomatid cysts in the Milkweed bug, Oncopeltus fasciatus.

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    Dias, Felipe de Almeida; Vasconcellos, Luiz Ricardo da Costa; Romeiro, Alexandre; Attias, Marcia; Souto-Padrón, Thais Cristina; Lopes, Angela Hampshire

    2014-01-01

    Leptomonas wallacei is a trypanosomatid that develops promastigotes and cystic forms in the gut of the hemipteran insect Oncopeltus fasciatus. Insect trypanosomatids are thought to be solely transmitted from one host to another through the ingestion of parasite-contaminated feces. However, here we show that L. wallacei cysts present on the eggshells of eggs laid by O. fasciatus can also act as infective forms that are transmitted to the insect offspring. Newly hatched O. faciatus nymphs are parasite-free, but some of them become contaminated with L. wallacei after feeding on eggshell remnants. The present study is the first report of transovum transmission of a trypanosomatid, a process that may have a relevant role in parasite's within-host population dynamics.

  4. Surface swimming behavior of the curculionid Ochetina uniformis Pascoe (Erirhininae, Stenopelmini and Ludovix fasciatus (Gyllenhal (Curculioninae, Erodiscini Comportamento de nado superficial exibido pelos Curculionidae Ochetina uniformis Pascoe (Erirhininae, Stenopelmini e Ludovix fasciatus (Gyllenhal (Curculioninae, Erodiscini

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    Wesley Oliveira de Sousa

    2007-03-01

    Full Text Available The swimming behavior exhibited by specimens of L. fasciatus and O. uniformis was analyzed frame-by-frame with video observation recorded with a digital camera, attached to a stereomicroscope. Adults of O. uniformis, an aquatic insect, swim with all three pairs of legs. During the process of swimming the majority of the abdomen and rostrum remain submerged, part of the fore and hind tibiae remain above the surface, while the mid tibiae remain submerged. The mesothoracic legs, during the power-stroke stage, provide the greatest thrust while the metathoracic legs provide the least forward propulsion. The prothoracic legs, extended forward, help to direct the swimming. The semi-aquatic specie L. fasciatus shows the same swimming style as O. uniformis, that is, with movement of all the three pairs of legs; the mesothoracic legs are responsible for the main propulsion. The insect body remains on the water surface during the process of swimming, while the legs remain submerged. Both species complete a swimming cycle in 0.33 and 0.32 seconds, respectively, with an average speed of 1.38 cm/s and a maximum and minimum swimming duration time of 11.15 and 5.05 minutes, respectively, for L. fasciatus. The swimming behavior exhibited by O. uniformis and L. fasciatus corresponds to the style known as a breast strokelike maneuver. This is the first record of this kind of swimming for both species here observed and increases to seven the number of genera of Curculionidae exhibiting this behavior.O comportamento de nado exibido por indivíduos de L. fasciatus e O. uniformis foi analisado quadro a quadro através de imagens obtidas com o auxílio de uma câmera fotográfica digital com opção de vídeo, acoplada a um estereomicroscópio. Foi demonstrado que O. uniformis, espécie aquática, nada com o auxílio dos três pares de pernas. Durante este processo a maior parte do abdome e rostro localizam-se abaixo da superfície da água, parte das t

  5. Astyanax fasciatus as bioindicator of water pollution of Rio dos Sinos, RS, Brazil

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    U. H. SCHULZ

    Full Text Available The effects of an increasing downriver pollution gradient on the reproductive system of Astyanax fasciatus were investigated in the Rio dos Sinos, RS. The comparison of mean oocyte diameters, gonadal indices and gonado-somatic relationships of specimens captured in polluted areas with individuals from unpolluted reference sites revealed a significant decrease of these parameters with increasing water pollution. High loads of organic and industrial sewage are considered responsible for these effects. Condition factors showed an inverse relationship, and increased significantly in downriver polluted areas. The declining gonadal indices showed that energy was allocated to somatic growth. The results of the study recommend the use of A. fasciatus in biomonitoring essays.

  6. Astyanax fasciatus as bioindicator of water pollution of Rio dos Sinos, RS, Brazil

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    SCHULZ U. H.

    2001-01-01

    Full Text Available The effects of an increasing downriver pollution gradient on the reproductive system of Astyanax fasciatus were investigated in the Rio dos Sinos, RS. The comparison of mean oocyte diameters, gonadal indices and gonado-somatic relationships of specimens captured in polluted areas with individuals from unpolluted reference sites revealed a significant decrease of these parameters with increasing water pollution. High loads of organic and industrial sewage are considered responsible for these effects. Condition factors showed an inverse relationship, and increased significantly in downriver polluted areas. The declining gonadal indices showed that energy was allocated to somatic growth. The results of the study recommend the use of A. fasciatus in biomonitoring essays.

  7. Laboratory evaluation of Clusia fluminensis extracts and their isolated compounds against Dysdercus peruvianus and Oncopeltus fasciatus

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    Rodrigo C. Duprat

    Full Text Available ABSTRACT The effects of the hexanic extracts of the fruits and flowers of Clusia fluminensis Planch. & Triana, Clusiaceae, as well as their main constituents, the triterpene lanosterol and the benzophenone clusianone, were evaluated on hemipterans Dysdercus peruvianus and Oncopeltus fasciatus. The topical treatments of insects with the hexanic extracts significantly affected the survival of O. fasciatus, but not that of D. peruvianus. Concomitantly, extracts delayed the development of both hemipterans. Moreover, isolated lanosterol significantly reduced both the survival and development of O. fasciatus and D. peruvianus, while clusianone only reduce the survival of D. peruvianus and marginally inhibited the development of both insects. The results show the specific activity of lanosterol and clusianone against the two evaluated insect species and indicate the potential of compounds derived from C. fluminensis for the development of specific biopesticides for the control of agricultural pests. Subsequent work will examine the mode of action of lanosterol and clusianone isolates from C. fluminensis.

  8. Sterility and mating competitiveness of irradiated males of the large milkweed bug, Oncopeltus fasciatus

    International Nuclear Information System (INIS)

    Moursy, L.E.; Eesa, N.M.; Cutkomp, L.K.

    1991-01-01

    Low level gamma radiation adversely affected the reproductive capacity of the large milkweed bug, oncopeltus fasciatus dallas, as expressed by fecundity and fertility. Treatment was applied to late 5th instar male nymphs. Both fecundity and fertility decreased linearly with the treatment dose and complete sterility occurred when males were exposed to 6 kilorads and mated with normal females. The mating competitiveness of O. fasciatus males irradiated at late 5th instar nymphs decreased linearly with the treatment dose. A strong negative relationship existed between dose and mating competitiveness ( r = -0.93). A 3:2 ratio of irradiated males at 4 kilorads ( as late 5th instar as many progeny as normal in F 1 .2 tab.,1 fig

  9. The distribution and function of serotonin in the large milkweed bug, Oncopeltus fasciatus. a comparative study with the blood-feeding bug, Rhodnius prolixus.

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    Miggiani, L; Orchard, I; TeBrugge, V

    1999-11-01

    The blood-feeding hemipteran, Rhodnius prolixus, ingests a large blood meal at the end of each larval stage. To accommodate and process this meal, its cuticle undergoes plasticisation, and its gut and Malpighian tubules respectively absorb and secrete a large volume of water and salts for rapid diuresis. Serotonin has been found to be integral to the feeding process in this animal, along with a diuretic peptide(s). The large milkweed bug, Oncopeltus fasciatus, tends to feed in a more continuous and abstemious manner, and therefore may have different physiological requirements than the blood feeder. Unlike R. prolixus, O. fasciatus is lacking serotonin-like immunoreactive dorsal unpaired median neurons in the mesothoracic ganglionic mass, and lacks serotonin-like immunoreactive neurohaemal areas and processes on the abdominal nerves, integument, salivary glands, and anterior junction of the foregut and crop. The salivary glands and crop do, however, respond to serotonin with increased levels of cAMP, while the integument and Malpighian tubules do not. In addition, O. fasciatus Malpighian tubules respond to both O. fasciatus and R. prolixus partially purified CNS extracts, which are likely to contain any native diuretic peptides. Thus, while serotonin and diuretic peptides may be involved in tubule control in R. prolixus, the latter may be of greater importance in O. fasciatus.

  10. Systematics of treefrogs of the Hypsiboas calcaratus and Hypsiboas fasciatus species complex (Anura, Hylidae with the description of four new species

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    Marcel Caminer

    2014-01-01

    Full Text Available We review the systematics of the Hypsiboas calcaratus species complex, a group of widely distributed Amazonian hylid frogs. A comprehensive analysis of genetic, morphological, and bioacoustic datasets uncovered the existence of eleven candidate species, six of which are confirmed. Two of them correspond to Hypsiboas fasciatus and Hypsiboas calcaratus and the remaining four are new species that we describe here. Hypsiboas fasciatus sensu stricto has a geographic range restricted to the eastern Andean foothills of southern Ecuador while Hypsiboas calcaratus sensu stricto has a wide distribution in the Amazon basin. Hypsiboas almendarizae sp. n. occurs at elevations between 500 and 1950 m in central and northern Ecuador; the other new species (H. maculateralis sp. n., H. alfaroi sp. n., and H. tetete sp. n. occur at elevations below 500 m in Amazonian Ecuador and Peru. The new species differ from H. calcaratus and H. fasciatus in morphology, advertisement calls, and mitochondrial and nuclear DNA sequences. Five candidate species from the Guianan region, Peru, and Bolivia are left as unconfirmed. Examination of the type material of Hyla steinbachi, from Bolivia, shows that it is not conspecific with H. fasciatus and thus is removed from its synonymy.

  11. Impact of acadja fisheries on the population dynamics of Sarotherodon melanotheron and Hemichromis fasciatus in a Lake Nokoué (Benin, West Africa

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    Niyonkuru C.

    2010-08-01

    Full Text Available In Lake Nokoué fishermen have developed the acadjas system which operates as an extensive aquaculture practice. Little is known about the population dynamics of fish fauna which colonizes those acadjas. Therefore, population parameters of two cichlids of Lake Nokoué, Sarotherodon melanotheron and Hemichromis fasciatus, sampled in areas within and without acadjas were investigated using length-frequency data collected between June 2003 and December 2004. For the two species, asymptotic length, L∞ was higher within than without acadjas (26.8 cm and 24.1 cm respectively for S. melanotheron; 18.5 cm and 16.5 cm respectively for H. faciatus. K and Φ′ values recorded outside acadjas were higher than inside acadjas for H. fasciatus whereas the same values were very slightly different without and within acadjas for S. melanotheron. H. fasciatus is a fish predator and branches or woody debris of acadjas are not favourable for its hunting activities.The total and natural mortality rates for the two species were higher outside than inside acadjas showing so the role of protection insured by acadjas systems. Acadjas have more impact on H. fasciatus than on S. melanotheron. A possibility of management is to reorganize the distribution of acadjas over Lake Nokoué in order to keep some areas in which no acadjas would be allowed for fish species that growth is better without acadjas.

  12. The immune response of hemocytes of the insect Oncopeltus fasciatus against the flagellate Phytomonas serpens.

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    Thiago L Alves e Silva

    Full Text Available The genus Phytomonas includes parasites that are etiological agents of important plant diseases, especially in Central and South America. These parasites are transmitted to plants via the bite of an infected phytophagous hemipteran. Despite the economic impact of these parasites, many basic questions regarding the genus Phytomonas remain unanswered, such as the mechanism by which the parasites cope with the immune response of the insect vector. In this report, using a model of systemic infection, we describe the function of Oncopeltus fasciatus hemocytes in the immune response towards the tomato parasite Phytomonas serpens. Hemocytes respond to infection by trapping parasites in nodular structures and phagocytizing the parasites. In electron microscopy of hemocytes, parasites were located inside vacuoles, which appear fused with lysosomes. The parasites reached the O. fasciatus salivary glands at least six hours post-infection. After 72 hours post-infection, many parasites were attached to the salivary gland outer surface. Thus, the cellular responses did not kill all the parasites.

  13. In-vitro Neurotoxicity of Two Malaysian Krait Species (Bungarus candidus and Bungarus fasciatus Venoms: Neutralization by Monovalent and Polyvalent Antivenoms from Thailand

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    Muhamad Rusdi Ahmad Rusmili

    2014-03-01

    Full Text Available Bungarus candidus and Bungarus fasciatus are two species of krait found in Southeast Asia. Envenoming by these snakes is often characterized by neurotoxicity and, without treatment, causes considerable morbidity and mortality. In this study, the in vitro neurotoxicity of each species, and the effectiveness of two monovalent antivenoms and a polyvalent antivenom, against the neurotoxic effects of the venoms, were examined in a skeletal muscle preparation. Both venoms caused concentration-dependent inhibition of indirect twitches, and attenuated responses to exogenous nicotinic receptor agonists, in the chick biventer preparation, with B. candidus venom being more potent than B. fasciatus venom. SDS-PAGE and western blot analysis indicated different profiles between the venoms. Despite these differences, most proteins bands were recognized by all three antivenoms. Antivenom, added prior to the venoms, attenuated the neurotoxic effect of the venoms. Interestingly, the respective monovalent antivenoms did not neutralize the effects of the venom from the other Bungarus species indicating a relative absence of cross-neutralization. Addition of a high concentration of polyvalent antivenom, at the t90 time point after addition of venom, partially reversed the neurotoxicity of B. fasciatus venom but not B. candidus venom. The monovalent antivenoms had no significant effect when added at the t90 time point. This study showed that B. candidus and B. fasciatus venoms display marked in vitro neurotoxicity in the chick biventer preparation and administration of antivenoms at high dose is necessary to prevent or reverse neurotoxicity.

  14. Genetic architecture of conspecific sperm precedence in Allonemobius fasciatus and A. socius.

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    Britch, Seth C; Swartout, Emma J; Hampton, Daniel D; Draney, Michael L; Chu, Jiming; Marshall, Jeremy L; Howard, Daniel J

    2007-06-01

    The evolution of barriers to gene exchange is centrally important to speciation. We used the crickets Allonemobius fasciatus and A. socius to investigate the genetic architecture of conspecific sperm precedence (CSP), a postinsemination prezygotic reproductive barrier. With amplified fragment-length polymorphism (AFLP) markers and controlled crosses we constructed linkage maps and estimated positions of QTL associated with CSP. The majority of QTL have low to moderate effects, although a few QTL exist in A. socius with large effects, and the numbers of QTL are comparable to numbers of genes accounting for species differences in other studies. The QTL are spread across many unlinked markers, yet QTL placed with linked markers are on a small number of linkage groups that could reflect the role of the large Allonemobius sex chromosome in prezygotic isolation. Although many QTL had positive effects on conspecific sperm utilization several QTL also exerted negative effects, which could be explained by intraspecific sexual conflict, sperm competition, or epistasis of introgressed genes on novel backgrounds. One unexpected outcome was that A. socius CSP alleles have a stronger effect than those from A. fasciatus in hybrid females, causing hybrids to behave like A. socius with regard to sperm utilization. Implications of this asymmetry in the Allonemobius hybrid zone are discussed.

  15. An insight into the sialotranscriptome of the seed-feeding bug, Oncopeltus fasciatus

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    Francischetti, Ivo M.B.; Lopes, Angela H.; Dias, Felipe A.; Pham, Van M.; Ribeiro, José M.C.

    2007-01-01

    The salivary transcriptome of the seed-feeding hemipteran, Oncopeltus fasciatus (milkweed bug), is described following assembly of 1,025 ESTs into 305 clusters of related sequences. Inspection of these sequences reveals abundance of low complexity, putative secreted products rich in the amino acids (aa) glycine, serine or threonine, which might function as silk or mucins and assist food canal lubrication and sealing of the feeding site around the mouthparts. Several protease inhibitors were f...

  16. The feeding ecology of Aphanius fasciatus (Valenciennes, 1821 in the lagoonal system of Messolongi (western Greece

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    Ioannis Leonardos

    2008-06-01

    Full Text Available The Mediterranean toothcarp Aphanius fasciatus (Valenciennes, 1821 is a small-sized omnivorous estuarine fish. Its diet is dominated by juveniles of shrimps (Palaemon adspersus, Isopods, Branchiopoda, Bivalvia, eggs of invertebrates, mosquitoes (adults and larvae and diatoms. An ontogenetic diet shift with an increase in mean prey size with fish length was observed. Smaller fish feed on planktonic prey (e.g. copepods, ostracods, nauplii of Artemia, while larger fish prefer larger and more benthic preys (e.g. ampipods, Bivalvia. The diet of A. fasciatus shows a high degree of seasonal variation, with a reduction in the feeding activity during the periods of adverse environmental conditions (winter and autumn. It is a well-adapted estuarine fish, its feeding mode and preferences depending on the preys that are available. Its feeding strategy is characterised by specialisation in different resource types (aquatic invertebrates and mosquitoes and a high between-phenotype contribution (BPC to niche width, with specialised individuals showing little or no overlap in resource use.

  17. Impaired ovarian functions in arsenic-treated freshwater fish, Colisa fasciatus (bl. and sch. )

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    Shukla, J.P.; Pandey, K.

    1984-01-01

    Arsenic(III) oxide (2.0 mg/l) after 15 and 30 days exposure, and 14.0 mg/l concentration after 15 days exposure, produced no marked histological alteration in the ovary of Colisa fasciatus during its mature phase, whereas 14.0 mg/l arsenic(III) oxide concentration after 30 days exposure decreased the development of oocyte (II and III stage), reduced the number and diameter of nucleoli and increased the number of atretic follicles. The possible mechanism for these alterations is discussed.

  18. Spatial, seasonal and ontogenetic variation in the diet of Astyanax aff. fasciatus (Ostariophysi: Characidae in an Atlantic Forest river, Southern Brazil

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    Luciano Lazzarini Wolff

    Full Text Available This study described the feeding habits of the characin Astyanax aff. fasciatus. The diet compositions of specimens from two sites (A and B on a river in Southern Brazil were compared according to the size of individuals and seasonal period. The collections were performed monthly from March 2005 to February 2006, where the stomach contents of 290 specimens were assessed. Food items for A. aff. fasciatus were basically composed of plants and insects, especially leaf fragments, seeds, fruits, filamentous algae, aquatic and terrestrial insects and insect fragments. At site A, the most common items were insect and plant fragments. Conversely at site B, plant fragments were more representative. In general, all items of animal origin showed the highest feeding index values at site A, whereas at site B detritus and grass items were more abundant. The composition of items varied seasonally, with higher diversity of items being recorded during the spring at both sites. Smaller individuals preferred items of animal origin, while the larger ones consumed mainly items of plant origin. According to its size, A. aff. fasciatus in this study may be considered a species with insectivorous tendencies when immature or herbivorous tendencies when adult. Nevertheless, its feeding habits may be flexible according to resource availability, showing wide ontogenetic, besides spatial and temporal variation.

  19. Ceruleotoxin: identification in the venom of Bungarus fasciatus, molecular properties and importance of phospholipase A2 activity for neurotoxicity.

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    Bon, C; Saliou, B

    1983-01-01

    Ceruleotoxin is a potent neurotoxin which was originally purified from a batch of venom labelled Bungarus caeruleus, from the Pasteur Institute. Since NOBLE et al. have shown that this batch differs in its protein composition from that of B. caeruleus provided by Miami Serpentarium, we decided to clarify this point by comparing the composition of venoms from various Bungarus species of several origins. Although individual variations exist between samples of the same species, the venom from B. multicinctus, B. caeruleus and B. fasciatus possess characteristic protein compositions which allowed us to identify the batch used to purify ceruleotoxin as a B. fasciatus venom. We identified and purified ceruleotoxin from each of the five samples of B. fasciatus venoms tested. We failed to find this neurotoxin in either B. multicinctus or B. caeruleus venoms. Purified ceruleotoxin is a slightly basic protein with an isoelectric point of 7.4 which possesses a significant phospholipase A2 activity (200 mumoles lecithin hydrolyzed per min per mg) and a high lethal potency (i.v. LD50 in mice 0.03-0.07 mg/kg). It is composed of two identical subunits of 13,000 mol. wt. which resemble pancreas and snake venom phospholipases in their amino acid composition. Like crotoxin, ceruleotoxin irreversibly blocks the postsynaptic response of Torpedo and Electrophorus electroplaques to cholinergic agonists without preventing the binding of acetylcholine to its receptor. By hydrolyzing critical lipids of the postsynaptic membrane, it stabilizes the acetylcholine receptor - ionophore assembly in a desensitized state.

  20. Estimation of dynamic energy budget parameters for the Mediterranean toothcarp (Aphanius fasciatus)

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    Rinaldi, A.; Montalto, V.; Lika, K.; Sanfilippo, M.; Manganaro, A.; Sarà, G.

    2014-11-01

    Organisms adopt different sets of physiological, behavioural and morphological trade-offs in order to cope with natural environmental fluctuations. This has consequential rebounds on ecological processes and population dynamics. Such aspects become crucial for sex-dimorphic species, where sex-specific growth variation could mirror different tactics both in energy acquisition and investment between maximum female and male body size with cascading effects on population demography. To date, different approaches have been used in order to understand the causes of individual growth rate changes in ectotherm indeterminate growers, most of which failed. Here, we propose the use of a mechanistic model based on the Dynamic Energy Budget theory (DEB; Koojiman, 2010) to investigate potential differences in energy allocation strategies adopted by individuals of different genders with the Mediterranean toothcarp Aphanius fasciatus (Valenciennes, 1821) as the model species. We collected literature and field data in order to study differences in energy allocation strategies between females and males of the same species by generating projections of possible growth performances: (1) throughout their entire life span and (2) under a context of varying functional responses. Generally, the present exercise of simulations returned different patterns of growth performance among females and males of A. fasciatus, with the former being able to better optimize energetic trade-offs under optimal environmental conditions. The present DEB parameterization exercise represents an essential step towards developing a mechanistic approach to depict metabolic strategies, which are at the base of observed sexual differences, and how such differences may impair ultimate fitness at individual and, therefore, population levels.

  1. Yolk coelomitis in Fiji Island banded iguanas (Brachylophus fasciatus).

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    Stacy, Brian A; Howard, Lauren; Kinkaid, John; Vidal, Justin D; Papendick, Rebecca

    2008-06-01

    Yolk coelomitis is a major cause of death in captive sexually mature female Fiji Island banded iguanas (Brachylophus fasciatus) maintained by the Zoological Society of San Diego. The medical records, breeding histories, and pathology archival materials from this group were reviewed to study this health problem. From 1987 through 2004, deaths of nine of 21 adult females were due to yolk coelomitis. Most iguanas had a history of reproduction-related problems, which included reproductive failure, episodes of lethargy associated with ovarian activity, folliculostasis, ovostasis, and behavioral abnormalities. Most affected iguanas either were found dead or presented moribund and subsequently died or were euthanized. Clinical signs were nonspecific and included lethargy, cutaneous discoloration, and coelomic effusion. Yolk leakage in most cases was associated with the presence of large vitellogenic follicles undergoing atresia and resulted in coelomitis characterized by florid mesothelial proliferation.

  2. Glycaemic Response to some Commonly Eaten Fruits in Type 2 ...

    African Journals Online (AJOL)

    Background: It is not known which of the commonly consumed fruits in Nigeria are suitable for persons with diabetes mellitus especially with regards to the attendant plasma glucose response (PGR) to consumption of such fruits. Objectives: To determine and compare the PGR to commonly eaten fruits in patients with ...

  3. Significant population genetic structure detected in the rock bream Oplegnathus fasciatus (Temminck & Schlegel, 1844) inferred from fluorescent-AFLP analysis

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    Xiao, Yongshuang; Ma, Daoyuan; Xu, Shihong; Liu, Qinghua; Wang, Yanfeng; Xiao, Zhizhong; Li, Jun

    2016-05-01

    Oplegnathus fasciatus (rock bream) is a commercial rocky reef fish species in East Asia that has been considered for aquaculture. We estimated the population genetic diversity and population structure of the species along the coastal waters of China using fluorescent-amplified fragment length polymorphisms technology. Using 53 individuals from three populations and four pairs of selective primers, we amplified 1 264 bands, 98.73% of which were polymorphic. The Zhoushan population showed the highest Nei's genetic diversity and Shannon genetic diversity. The results of analysis of molecular variance (AMOVA) showed that 59.55% of genetic variation existed among populations and 40.45% occurred within populations, which indicated that a significant population genetic structure existed in the species. The pairwise fixation index F st ranged from 0.20 to 0.63 and were significant after sequential Bonferroni correction. The topology of an unweighted pair group method with arithmetic mean tree showed two significant genealogical branches corresponding to the sampling locations of North and South China. The AMOVA and STRUCTURE analyses suggested that the O. fasciatus populations examined should comprise two stocks.

  4. Distinct classical and molecular cytogenetics of Astyanax marionae and A. fasciatus (Characiformes: Characidae): a comparative study of the organization of heterochromatin and repetitive genes.

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    Piscor, Diovani; Centofante, Liano; Parise-Maltempi, Patricia Pasquali

    2017-09-01

    Genus Astyanax is well distributed in Neotropical freshwater environments and its taxonomic position is uncertain, as is the case with other Characidae genera allocated in the group incertae sedis. This study aimed to analyse the karyotype of different populations of Astyanax fasciatus (Corumbataí River basin) using Giemsa staining, C-band technique, and fluorescence in situ hybridization for the H3 histone and 5S rRNA genes, in addition we describe for the first time the chromosomal organization of H3 histone and 5S rRNAgenes in A. marionae (ParaguayRiver basin). Chromosomes of three A. fasciatus populations were analysed (two with 2n = 50 and one with 2n = 48) and the heterochromatin was organized in two forms (blocks with blurred boundaries and distinct blocks). H3 histone and 5S rRNA genes were observed in all the three populations of A. fasciatus on two chromosome pairs (one metacentric chromosome showing H3 histone and 5S rRNA gene clusters). In A. marionae (2n = 48), H3 histone and 5S rRNA genes were observed in one acrocentric chromosome pair (different pairs). Further, differences between karyotypes and heterochromatin, as well as the chromosomal organization of H3 histone and 5S rRNA genes in Astyanax species, focussing on chromosome evolution in the group are discussed.

  5. Differential infectivity of two Pseudomonas species and the immune response in the milkweed bug, Oncopeltus fasciatus (Insecta: Hemiptera).

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    Schneider, M; Dorn, A

    2001-10-01

    Pseudomonas aeruginosa and Pseudomonas putida show a profound differential infectivity after inoculation in Oncopeltus fasciatus. Whereas P. putida has no significant impact on nymphs, P. aeruginosa kills all experimental animals within 48 h. Both Pseudomonas species, however, induce the same four hemolymph peptides in O. fasciatus. Also injection of saline solution and injury induced these peptides. In general peptide induction was stronger in nymphs than in adult males. A significantly higher number of nymphs survived a challenge with P. aeruginosa when an immunization with P. putida preceded. The antibacterial properties of the hemolymph were demonstrated in inhibition experiments with P. putida. Two of the four inducible peptides (peptides 1 and 4) could be partially sequenced after Edman degradation and were compared with known antibacterial peptides. Peptide 1, of 15 kDa, showed 47.1% identity with the glycine-rich hemiptericin of Pyrrhocoris apterus. Peptide 4, of 2 kDa, had a 77.8% identity with the proline-rich pyrrhocoricin of P. apterus and a 76.9% identity with metalnikowin 1 of Palomena prasina. Peptides 2 and 3 are also small, with molecular weights of 8 and 5 kDa.

  6. Minerals in the Foods Eaten by Mountain Gorillas (Gorilla beringei)

    OpenAIRE

    Cancelliere, Emma C.; DeAngelis, Nicole; Nkurunungi, John Bosco; Raubenheimer, David; Rothman, Jessica M.

    2014-01-01

    Minerals are critical to an individual's health and fitness, and yet little is known about mineral nutrition and requirements in free-ranging primates. We estimated the mineral content of foods consumed by mountain gorillas (Gorilla beringei beringei) in the Bwindi Impenetrable National Park, Uganda. Mountain gorillas acquire the majority of their minerals from herbaceous leaves, which constitute the bulk of their diet. However, less commonly eaten foods were sometimes found to be higher in s...

  7. Cytogenetic and morphological diversity in populations of Astyanax fasciatus (Teleostei, Characidae from Brazilian northeastern river basins

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    Aline Souza Medrado

    2008-01-01

    Full Text Available In the present work, morphometric and cytogenetic analyses were carried out in populations of the fish Astyanax fasciatus (Characidae from Contas and Recôncavo Sul River basins (State of Bahia, Brazil, providing new data on the genetic structure of this species along the region. Based on morphologic measurements, we observed that populations from the same hydrographic basin were more similar to each other (Contas and Preto do Costa Rivers, and remarkably divergent from Recôncavo Sul (Mineiro Stream, as indicated by clustering analysis. Cytogenetic data revealed a same diploid number for all populations (2n = 48, but distinct karyotype formulae (8M+24SM+12ST+4A, FN = 92 in Contas River, 8M+24SM+10ST+6A, FN = 90 in Preto do Costa River, and 8M+18SM+16ST+6A, FN = 90 in Mineiro Stream. Ag-NORs were identified at telomeres on a subtelocentric chromosome pair, although multiple ribosomal sites have been detected in some specimens from Contas River. These results show that A. fasciatus populations from northeastern river basins are well differentiated and present peculiar cytogenetic features when compared to populations from other regions. Therefore, the apparent chromosomal plasticity of this species, likely to represent a complex of cryptic forms, is corroborated. Finally, we demonstrated that morphological features can be successfully used to support other sources of genetic information.

  8. The occurence of black spot disease in Astyanax aff. fasciatus(characiformes: characidae in the Guaíba Lake basin, RS, Brazil

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    F Flores-Lopes

    Full Text Available Black spot disease is common in freshwater fish and is usually caused by the metacercaria stage of digenetic trematodes, normally from the Diplostomidae family. The present study evaluated the prevalence and intensity of this disease in Astyanax aff. fasciatus(Teleostei: Characiformes in the Guaíba Lake basin (RS, Brazil, including body parts assessment and the points of sampling with higher occurrence of black spots. Fish samples were taken seasonally from December 2002 until October 2004. The samples were collected with the use of a seine net at eleven points. The specimens were fixed in 10% formalin and stored in 70% ethanol. Black spot disease showed a low frequency in the Guaíba lake basin (2.07% and no specificity to the species Astyanax aff. fasciatus was observed. A high prevalence among the individuals and high intensity of infection levels was found in the ventral and dorsal regions in relation to other body parts (e.g., pectoral, pelvic and anal regions. Among the sampling points studied, we observed a higher prevalence on samples collected at points Gasômetro, Saco da Alemoa and Sinos, located in open areas with less occurrence of mollusks.

  9. An insight into the sialotranscriptome of the seed-feeding bug, Oncopeltus fasciatus.

    Science.gov (United States)

    Francischetti, Ivo M B; Lopes, Angela H; Dias, Felipe A; Pham, Van M; Ribeiro, José M C

    2007-09-01

    The salivary transcriptome of the seed-feeding hemipteran, Oncopeltus fasciatus (milkweed bug), is described following assembly of 1025 expressed sequence tags (ESTs) into 305 clusters of related sequences. Inspection of these sequences reveals abundance of low complexity, putative secreted products rich in the amino acids (aa) glycine, serine or threonine, which might function as silk or mucins and assist food canal lubrication and sealing of the feeding site around the mouthparts. Several protease inhibitors were found, including abundant expression of cystatin transcripts that may inhibit cysteine proteases common in seeds that might injure the insect or induce plant apoptosis. Serine proteases and lipases are described that might assist digestion and liquefaction of seed proteins and oils. Finally, several novel putative proteins are described with no known function that might affect plant physiology or act as antimicrobials.

  10. Insecticidal effect of Canavalia ensiformis major urease on nymphs of the milkweed bug Oncopeltus fasciatus and characterization of digestive peptidases.

    Science.gov (United States)

    Defferrari, Marina S; Demartini, Diogo R; Marcelino, Thiago B; Pinto, Paulo M; Carlini, Celia R

    2011-06-01

    Jackbean (Canavalia ensiformis) ureases are entomotoxic upon the release of internal peptides by insect's digestive enzymes. Here we studied the digestive peptidases of Oncopeltus fasciatus (milkweed bug) and its susceptibility to jackbean urease (JBU). O. fasciatus nymphs fed urease showed a mortality rate higher than 80% after two weeks. Homogenates of midguts dissected from fourth instars were used to perform proteolytic activity assays. The homogenates hydrolyzed JBU in vitro, yielding a fragment similar in size to known entomotoxic peptides. The major proteolytic activity at pH 4.0 upon protein substrates was blocked by specific inhibitors of aspartic and cysteine peptidases, but not significantly affected by inhibitors of metallopeptidases or serine peptidases. The optimal activity upon N-Cbz-Phe-Arg-MCA was at pH 5.0, with complete blockage by E-64 in all pH tested. Optimal activity upon Abz-AIAFFSRQ-EDDnp (a substrate for aspartic peptidases) was detected at pH 5.0, with partial inhibition by Pepstatin A in the pH range 2-8. Fluorogenic substrates corresponding to the N- and C-terminal regions flanking a known entomotoxic peptide within urease sequence were also tested. While the midgut homogenate did not hydrolyze the N-terminal peptide, it cleaved the C-terminal peptide maximally at pH 4.0-5.0, and this activity was inhibited by E-64 (10 μM). The midgut homogenate was submitted to ion-exchange chromatography followed by gel filtration. A 22 kDa active fraction was obtained, resolved in SDS-PAGE (12%), the corresponding band was in-gel digested by trypsin, the peptides were analyzed by mass spectrometry, retrieving a cathepsin L protein. The purified cathepsin L was shown to have at least two possible cleavage sites within the urease sequence, and might be able to release a known insecticidal peptide in a single or cascade event. The results suggest that susceptibility of O. fasciatus nymphs to jackbean urease is, like in other insect models, due mostly

  11. Spatial variation of mercury levels in nesting Bonelli's eagles from Southwest Portugal: effects of diet composition and prey contamination

    International Nuclear Information System (INIS)

    Palma, Luis; Beja, Pedro; Tavares, Paula C.; Monteiro, Luis R.

    2005-01-01

    Mercury (Hg) was determined in adult Bonelli's eagles (Hieraaetus fasciatus) and their avian prey, from samples of feathers collected between 1992 and 2001 at the nesting sites of 21 pairs in Southwest Portugal. Eagle Hg levels showed great variation, reflecting primarily differences in diet composition and food chain biomagnification. Concentrations were positively correlated with the dietary proportion of insectivorous and omnivorous birds (e.g. egrets, corvids and thrushes), with very low levels for pairs feeding mainly on herbivores (e.g. rabbits, pigeons and partridges). Differences in prey contamination among breeding territories added to dietary effects in determining variation of Hg levels in eagles, shaping a spatial pattern that was largely consistent with a source of contamination in a coal-burning power-plant lying upwind of the study area. Despite this presumed contamination, Hg levels seemed to be of little concern to this eagle population, though there might be subtle deleterious effects on the reproductive output of a few pairs. This study emphasizes the need to account for dietary effects when biomonitoring Hg contamination using birds of prey. - The effects of diet composition and prey contamination added up to determine the spatial variation of Hg levels in breeding Bonelli's eagles

  12. Dynamics of growth zone patterning in the milkweed bug Oncopeltus fasciatus.

    Science.gov (United States)

    Auman, Tzach; Vreede, Barbara M I; Weiss, Aryeh; Hester, Susan D; Williams, Terri A; Nagy, Lisa M; Chipman, Ariel D

    2017-05-15

    We describe the dynamic process of abdominal segment generation in the milkweed bug Oncopeltus fasciatus We present detailed morphological measurements of the growing germband throughout segmentation. Our data are complemented by cell division profiles and expression patterns of key genes, including invected and even-skipped as markers for different stages of segment formation. We describe morphological and mechanistic changes in the growth zone and in nascent segments during the generation of individual segments and throughout segmentation, and examine the relative contribution of newly formed versus existing tissue to segment formation. Although abdominal segment addition is primarily generated through the rearrangement of a pool of undifferentiated cells, there is nonetheless proliferation in the posterior. By correlating proliferation with gene expression in the growth zone, we propose a model for growth zone dynamics during segmentation in which the growth zone is functionally subdivided into two distinct regions: a posterior region devoted to a slow rate of growth among undifferentiated cells, and an anterior region in which segmental differentiation is initiated and proliferation inhibited. © 2017. Published by The Company of Biologists Ltd.

  13. Environmental pollution affects molecular and biochemical responses during gonadal maturation of Astyanax fasciatus (Teleostei: Characiformes: Characidae).

    Science.gov (United States)

    Tolussi, Carlos E; Gomes, Aline D Olio; Kumar, Anupama; Ribeiro, Cristiele S; Nostro, Fabiana L Lo; Bain, Peter A; de Souza, Gabriela B; Cuña, Rodrigo Da; Honji, Renato M; Moreira, Renata G

    2018-01-01

    Endocrine disrupting compounds (EDCs) have the potential to alter fish reproduction at various levels of organization. The aim of this study was to assess the impact of a natural environment with heavily anthropogenic influence on the physiological processes involved in reproduction in the freshwater fish lambari (Astyanax fasciatus) using different biomarkers. Adult males and females were collected in different seasons from two distinct sites in the same watershed: Ponte Nova Reservoir (PN) considered a pristine or small anthropogenic influence reference point; and Billings Reservoir (Bil), subjected to a large anthropogenic impact. Biological indices, such as hepatosomatic index and gonadosomatic index (GSI), gonadal histomorphology, fecundity, and biomarkers such as plasma levels of estradiol (E2) as well as hepatic gene expression of its alfa nuclear receptor (ERα), were analyzed. Hepatic vitellogenin (VTG) gene expression was evaluated in both sexes, as an indicator of xenoestrogen exposure. Females collected at PN presented a typical annual variation reflected in GSI, whereas for those sampled at Bil the index did not change through the seasons. The higher concentration of E2 in males collected at Bil during spring/2013, together with the detection of VTG gene expression, suggest the presence of EDCs in the water. These EDCs may have also influenced fecundity of females from Bil, which was higher during winter and spring/2013. Gene expression of ERα and ovarian morphology did not differ between fish from both sites. Water conditions from Bil reservoir impacted by anthropic activity clearly interfered mainly with biomarkers of biological effect such as plasma E2 levels and absolute and relative fecundity, but also altered biomarkers of exposure as VTG gene expression. These facts support the notion that waterborne EDCs are capable of causing estrogenic activity in A. fasciatus. Copyright © 2017 Elsevier Inc. All rights reserved.

  14. The maternal and early embryonic transcriptome of the milkweed bug Oncopeltus fasciatus.

    Science.gov (United States)

    Ewen-Campen, Ben; Shaner, Nathan; Panfilio, Kristen A; Suzuki, Yuichiro; Roth, Siegfried; Extavour, Cassandra G

    2011-01-25

    Most evolutionary developmental biology ("evo-devo") studies of emerging model organisms focus on small numbers of candidate genes cloned individually using degenerate PCR. However, newly available sequencing technologies such as 454 pyrosequencing have recently begun to allow for massive gene discovery in animals without sequenced genomes. Within insects, although large volumes of sequence data are available for holometabolous insects, developmental studies of basally branching hemimetabolous insects typically suffer from low rates of gene discovery. We used 454 pyrosequencing to sequence over 500 million bases of cDNA from the ovaries and embryos of the milkweed bug Oncopeltus fasciatus, which lacks a sequenced genome. This indirectly developing insect occupies an important phylogenetic position, branching basal to Diptera (including fruit flies) and Hymenoptera (including honeybees), and is an experimentally tractable model for short-germ development. 2,087,410 reads from both normalized and non-normalized cDNA assembled into 21,097 sequences (isotigs) and 112,531 singletons. The assembled sequences fell into 16,617 unique gene models, and included predictions of splicing isoforms, which we examined experimentally. Discovery of new genes plateaued after assembly of ~1.5 million reads, suggesting that we have sequenced nearly all transcripts present in the cDNA sampled. Many transcripts have been assembled at close to full length, and there is a net gain of sequence data for over half of the pre-existing O. fasciatus accessions for developmental genes in GenBank. We identified 10,775 unique genes, including members of all major conserved metazoan signaling pathways and genes involved in several major categories of early developmental processes. We also specifically address the effects of cDNA normalization on gene discovery in de novo transcriptome analyses. Our sequencing, assembly and annotation framework provide a simple and effective way to achieve high

  15. The maternal and early embryonic transcriptome of the milkweed bug Oncopeltus fasciatus

    Directory of Open Access Journals (Sweden)

    Roth Siegfried

    2011-01-01

    Full Text Available Abstract Background Most evolutionary developmental biology ("evo-devo" studies of emerging model organisms focus on small numbers of candidate genes cloned individually using degenerate PCR. However, newly available sequencing technologies such as 454 pyrosequencing have recently begun to allow for massive gene discovery in animals without sequenced genomes. Within insects, although large volumes of sequence data are available for holometabolous insects, developmental studies of basally branching hemimetabolous insects typically suffer from low rates of gene discovery. Results We used 454 pyrosequencing to sequence over 500 million bases of cDNA from the ovaries and embryos of the milkweed bug Oncopeltus fasciatus, which lacks a sequenced genome. This indirectly developing insect occupies an important phylogenetic position, branching basal to Diptera (including fruit flies and Hymenoptera (including honeybees, and is an experimentally tractable model for short-germ development. 2,087,410 reads from both normalized and non-normalized cDNA assembled into 21,097 sequences (isotigs and 112,531 singletons. The assembled sequences fell into 16,617 unique gene models, and included predictions of splicing isoforms, which we examined experimentally. Discovery of new genes plateaued after assembly of ~1.5 million reads, suggesting that we have sequenced nearly all transcripts present in the cDNA sampled. Many transcripts have been assembled at close to full length, and there is a net gain of sequence data for over half of the pre-existing O. fasciatus accessions for developmental genes in GenBank. We identified 10,775 unique genes, including members of all major conserved metazoan signaling pathways and genes involved in several major categories of early developmental processes. We also specifically address the effects of cDNA normalization on gene discovery in de novo transcriptome analyses. Conclusions Our sequencing, assembly and annotation framework

  16. Gyrodactylus salinae n. sp. (Platyhelminthes: Monogenea infecting the south European toothcarp Aphanius fasciatus (Valenciennes (Teleostei, Cyprinodontidae from a hypersaline environment in Italy

    Directory of Open Access Journals (Sweden)

    Huyse Tine

    2011-06-01

    Full Text Available Abstract Background Historically, non-native species of Gambusia (Poeciliidae have been used to control larval stages of the Asian tiger mosquito, Stegomyia albopicta Reinert, Harbach et Kitching, 2004 throughout Italy. The potential utility of indigenous populations of Aphanius fasciatus (Valenciennes (Teleostei: Cyprinodontidae as an appropriate alternative biological control is currently being explored. A sub-sample of ten fish collected from Cervia Saline, Italy (salinity 65 ppt; 30°C to assess their reproductive capability in captivity, harboured a moderate infection of Gyrodactylus von Nordmann, 1832 (Platyhelminthes, Monogenea. A subsequent morphological and molecular study identified this as being a new species. Results Gyrodactylus salinae n. sp. is described from the skin, fins and gills of A. fasciatus. Light and scanning electron microscopical (SEM examination of the opisthaptoral armature and their comparison with all other recorded species suggested morphological similarities to Gyrodactylus rugiensoides Huyse et Volckaert, 2002 from Pomatoschistus minutus (Pallas. Features of the ventral bar, however, permit its discrimination from G. rugiensoides. Sequencing of the nuclear ribosomal DNA internal transcribed spacers 1 and 2 and the 5.8S rRNA gene and a comparison with all species listed in GenBank confirmed they are unique and represent a new species (most similar to Gyrodactylus anguillae Ergens, 1960, 8.3% pair-wise distance based on 5.8S+ITS2. This represents the first species of Gyrodactylus to be described from Aphanius and, to date, has the longest ITS1 (774 bp sequenced from any Gyrodactylus. Additional sampling of Cervia Saline throughout the year, found G. salinae n. sp. to persist in conditions ranging from 35 ppt and 5°C in December to 65 ppt and 30°C in July, while in captivity a low level of infection was present, even in freshwater conditions (0 ppt. Conclusions The ability of G. salinae n. sp. to tolerate a wide

  17. Spatial variation of mercury levels in nesting Bonelli's eagles from Southwest Portugal: effects of diet composition and prey contamination

    Energy Technology Data Exchange (ETDEWEB)

    Palma, Luis [CCMAR, Universidade do Algarve, FCMA, Campus de Gambelas, 8005-139 Faro (Portugal)]. E-mail: lpalma@ualg.pt; Beja, Pedro [CCMAR, Universidade do Algarve, FCMA, Campus de Gambelas, 8005-139 Faro (Portugal); ERENA, Av. Visconde Valmor, 11-3, 1000-289 Lisbon (Portugal); Tavares, Paula C. [IMAR, Universidade dos Acores, Departamento de Pescas e Oceanografia, Cais Sta. Cruz, 9901-862 Horta (Portugal); Monteiro, Luis R. [IMAR, Universidade dos Acores, Departamento de Pescas e Oceanografia, Cais Sta. Cruz, 9901-862 Horta (Portugal)

    2005-04-01

    Mercury (Hg) was determined in adult Bonelli's eagles (Hieraaetus fasciatus) and their avian prey, from samples of feathers collected between 1992 and 2001 at the nesting sites of 21 pairs in Southwest Portugal. Eagle Hg levels showed great variation, reflecting primarily differences in diet composition and food chain biomagnification. Concentrations were positively correlated with the dietary proportion of insectivorous and omnivorous birds (e.g. egrets, corvids and thrushes), with very low levels for pairs feeding mainly on herbivores (e.g. rabbits, pigeons and partridges). Differences in prey contamination among breeding territories added to dietary effects in determining variation of Hg levels in eagles, shaping a spatial pattern that was largely consistent with a source of contamination in a coal-burning power-plant lying upwind of the study area. Despite this presumed contamination, Hg levels seemed to be of little concern to this eagle population, though there might be subtle deleterious effects on the reproductive output of a few pairs. This study emphasizes the need to account for dietary effects when biomonitoring Hg contamination using birds of prey. - The effects of diet composition and prey contamination added up to determine the spatial variation of Hg levels in breeding Bonelli's eagles.

  18. Absence of ribosomal DNA amplification in the meroistic (telotrophic) ovary of the large milkweed bug Oncopeltus fasciatus (Dallas) (Hemiptera: Lygaeidae)

    Science.gov (United States)

    1975-01-01

    In the typical meroistic insect ovary, the oocyte nucleus synthesizes little if any RNA. Nurse cells or trophocytes actively synthesize ribosomes which are transported to and accumulated by the oocyte. In the telotrophic ovary a morphological separation exists, the nurse cells being localized at the apical end of each ovariole and communicating with the ooocytes via nutritive cords. In order to determine whether the genes coding for ribosomal RNA (rRNA) are amplified in the telotrophic ovary of the milkweed bug Oncopeltus fasciatus, the percentages of the genome coding for ribosomal RNA in somatic cells, spermatogenic cells, ovarian follicles, and nurse cells were compared. The oocytes and most of the nurse cells of O. fasciatus are uninucleolate. DNA hybridizing with ribosomal RNA is localized in a satellite DNA, the density of which is 1.712 g/cm(-3). The density of main-band DNA is 1.694 g/cm(-3). The ribosomal DNA satellite accounts for approximately 0.2% of the DNA in somatic and gametogenic tissues of both males and females. RNA-DNA hybridization analysis demonstrates that approximately 0.03% of the DNA in somatic tissues, testis, ovarian follicles, and isolated nurse cells hybridizes with ribosomal RNA. The fact that the percentage of DNA hybridizing with rRNA is the same in somatic and in male and female gametogenic tissues indicates that amplification of ribosomal DNA does not occur in nurse cells and that if it occurs in oocytes, it represents less than a 50- fold increase in ribosomal DNA. An increase in total genome DNA accounted by polyploidization appears to provide for increasing the amount of ribosomal DNA in the nurse cells. PMID:1158969

  19. Number of meals eaten in relation to weight status among Norwegian adolescents.

    Science.gov (United States)

    Vik, Frøydis N; Overby, Nina C; Lien, Nanna; Bere, Elling

    2010-11-01

    To assess the relationship between number of meals eaten and weight status, and to assess potential confounders of this relationship. A total of 2870 (participation rate: 85%) 9th and 10th graders (mean age: 15.5 years) at 33 schools completed questionnaires in May 2005. Number of meals was measured with questions asking whether they ate breakfast, lunch, dinner, and supper the day before, giving a scale ranging from zero to four meals/day. Data on gender, height, weight, education plans, intake of fruits and vegetables, consumption of unhealthy snacks, TV/computer time, physical activity level, and dieting were also collected. The proportions of overweight adolescents related to the number of meals eaten were: 10% (0-1 meals, n = 107), 18% (2 meals, n = 399), 14% (3 meals, n = 925), and 10% (4 meals, n = 1402), p ≤ 0.001. Low education plans, high TV/computer time, low physical activity level, and dieting were all positively associated with both being overweight and not having four meals. Being a boy was positively associated with being overweight but negatively associated with not having four meals. High intake of unhealthy snacks was negatively associated with being overweight, but positively associated with not having four meals. In a logistic regression analysis, adjusting for all variables mentioned, odds ratio for being overweight were 0.8 (95% CI 0.3-1.9), 1.8 (95% CI 1.2-2.7) and 1.6 (95% CI 1.2-2.3), respectively, for eating one or zero, two, and three meals compared to four meals. Eating four meals/day was significantly negatively related to being overweight, also when controlling for potential confounding factors.

  20. Abandoning the ship: spontaneous mass exodus of Clinostomum complanatum (Rudolphi, 1814) progenetic metecercariae from the dying intermediate host Trichogaster fasciatus (Bloch & Schneider, 1801).

    Science.gov (United States)

    Rizvi, Asim; Alam, Md Maroof; Parveen, Saltanat; Saleemuddin, M; Abidi, S M A

    2012-04-01

    The dramatic and spontaneous exodus of live Clinostomum complanatum progenetic metacercaria from the gill slits of the dying intermediate host, Trichogaster fasciatus is reported. Basic water parameter tests for dissolved oxygen, pH and temperature revealed slightly lower level of dissolved oxygen in tank water used for water change. To the best of our knowledge, it is the first report of a digenean metacercariae, en mass leaving their intermediate host, upon its death in search of an alternative host to support their survival and help in continuing their life cycle.

  1. Population Genetic Structure of Rock Bream (Oplegnathus fasciatus Temminck & Schlegel, 1884) Revealed by mtDNA COI Sequence in Korea and China

    Science.gov (United States)

    Park, Hyun Suk; Kim, Choong-Gon; Kim, Sung; Park, Yong-Joo; Choi, Hee-Jung; Xiao, Zhizhong; Li, Jun; Xiao, Yongshuang; Lee, Youn-Ho

    2018-04-01

    The rock bream, Oplegnathus fasciatus, is a common rocky reef game fish in East Asia and recently has become an aquaculture species. Despite its commercial importance, the population genetic structure of this fish species remains poorly understood. In this study, 163 specimens were collected from 6 localities along the coastal waters of Korea and China and their genetic variation was analyzed with mtDNA COI sequences. A total of 34 polymorphic sites were detected which determined 30 haplotypes. The genetic pattern reveals a low level of nucleotide diversity (0.04 ± 0.003) but a high level of haplotype diversity (0.83 ± 0.02). The 30 haplotypes are divided into two major genealogical clades: one that consists of only Zhoushan (ZS, East China Sea) specific haplotypes from the southern East China Sea and the other that consists of the remaining haplotypes from the northern East China Sea, Yellow Sea, Korea Strait, and East Sea/Sea of Japan. The two clades are separated by approximately 330 435 kyBP. Analyses of AMOVA and F st show a significant population differentiation between the ZS sample and the other ones, corroborating separation of the two genealogical clades. Larval dispersal and the fresh Yangtze River plume are invoked as the main determining factors for this population genetic structure of O. fasciatus. Neutrality tests and mismatch distribution analyses indicate late Pleistocene population expansion along the coastal waters of Korea and China approximately 133-183 kyBP during which there were periodic cycles of glaciations and deglaciations. Such population information needs to be taken into account when stock enhancement and conservation measures are implemented for this fisheries species.

  2. Minerals in the foods eaten by mountain gorillas (Gorilla beringei.

    Directory of Open Access Journals (Sweden)

    Emma C Cancelliere

    Full Text Available Minerals are critical to an individual's health and fitness, and yet little is known about mineral nutrition and requirements in free-ranging primates. We estimated the mineral content of foods consumed by mountain gorillas (Gorilla beringei beringei in the Bwindi Impenetrable National Park, Uganda. Mountain gorillas acquire the majority of their minerals from herbaceous leaves, which constitute the bulk of their diet. However, less commonly eaten foods were sometimes found to be higher in specific minerals, suggesting their potential importance. A principal component analysis demonstrated little correlation among minerals in food items, which further suggests that mountain gorillas might increase dietary diversity to obtain a full complement of minerals in their diet. Future work is needed to examine the bioavailability of minerals to mountain gorillas in order to better understand their intake in relation to estimated needs and the consequences of suboptimal mineral balance in gorilla foods.

  3. Minerals in the foods eaten by mountain gorillas (Gorilla beringei).

    Science.gov (United States)

    Cancelliere, Emma C; DeAngelis, Nicole; Nkurunungi, John Bosco; Raubenheimer, David; Rothman, Jessica M

    2014-01-01

    Minerals are critical to an individual's health and fitness, and yet little is known about mineral nutrition and requirements in free-ranging primates. We estimated the mineral content of foods consumed by mountain gorillas (Gorilla beringei beringei) in the Bwindi Impenetrable National Park, Uganda. Mountain gorillas acquire the majority of their minerals from herbaceous leaves, which constitute the bulk of their diet. However, less commonly eaten foods were sometimes found to be higher in specific minerals, suggesting their potential importance. A principal component analysis demonstrated little correlation among minerals in food items, which further suggests that mountain gorillas might increase dietary diversity to obtain a full complement of minerals in their diet. Future work is needed to examine the bioavailability of minerals to mountain gorillas in order to better understand their intake in relation to estimated needs and the consequences of suboptimal mineral balance in gorilla foods.

  4. Evaluation of the glycemic indices of three commonly eaten mixed meals in Okada, Edo State

    OpenAIRE

    Omage, Kingsley; Omage, Sylvia O.

    2017-01-01

    Abstract People do not generally eat single or individual meals; rather they eat mixed meals, consisting of two or more individual meals. These mixed meals usually have glycemic indices which differ from that of the individual food type. This study was aimed at evaluating the glycemic indices of three commonly consumed mixed meals eaten in Okada; rice and beans (test food 1), rice and plantain (test food 2), beans and plantain (test food 3). Two hundred and forty healthy subjects aged between...

  5. Early patterning and blastodermal fate map of the head in the milkweed bug Oncopeltus fasciatus.

    Science.gov (United States)

    Birkan, Michael; Schaeper, Nina D; Chipman, Ariel D

    2011-01-01

    The process of head development in insects utilizes a set of widely conserved genes, but this process and its evolution are not well understood. Recent data from Tribolium castaneum have provided a baseline for an understanding of insect head development. However, work on a wider range of insect species, including members of the hemimetabolous orders, is needed in order to draw general conclusions about the evolution of head differentiation and regionalization. We have cloned and studied the expression and function of a number of candidate genes for head development in the hemipteran Oncopeltus fasciatus. These include orthodenticle, empty spiracles, collier, cap 'n' collar, and crocodile. The expression patterns of these genes show a broad conservation relative to Tribolium, as well as differences from Drosophila indicating that Tribolium + Oncopeltus represent a more ancestral pattern. In addition, our data provide a blastodermal fate map for different head regions in later developmental stages and supply us with a "roadmap" for future studies on head development in this species. © 2011 Wiley Periodicals, Inc.

  6. Inter-population differences in otolith morphology are genetically encoded in the killifish Aphanius fasciatus (Cyprinodontiformes

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    Ali Annabi

    2013-06-01

    Full Text Available Inter-population differences in otolith shape, morphology and chemistry have been used effectively as indicators for stock assessment or for recognizing environmental adaptation in fishes. However, the precise parameters that affect otolith morphology remain incompletely understood. Here we provide the first direct support for the hypothesis that inter-population differences in otolith morphology are genetically encoded. The study is based on otolith morphology and two mitochondrial markers (D-loop, 16S rRNA of three natural populations of Aphanius fasciatus (Teleostei: Cyprinodontidae from Southeast Tunisia. Otolith and genetic data yielded congruent tree topologies. Divergence of populations likely results from isolation events in the course of the Pleistocene sea level drops. We propose that otolith morphology is a valuable tool for resolving genetic diversity also within other teleost species, which may be important for ecosystem management and conservation of genetic diversity. As reconstructions of ancient teleost fish faunas are often solely based on fossil otoliths, our discoveries may also lead to a new approach to research in palaeontology.

  7. Evaluation of the glycemic indices of three commonly eaten mixed meals in Okada, Edo State.

    Science.gov (United States)

    Omage, Kingsley; Omage, Sylvia O

    2018-01-01

    People do not generally eat single or individual meals; rather they eat mixed meals, consisting of two or more individual meals. These mixed meals usually have glycemic indices which differ from that of the individual food type. This study was aimed at evaluating the glycemic indices of three commonly consumed mixed meals eaten in Okada; rice and beans (test food 1), rice and plantain (test food 2), beans and plantain (test food 3). Two hundred and forty healthy subjects aged between 18 and 30 participated in this study. They were randomized into three groups of eighty persons each, and fed with the standard food (50 g glucose) on day one and one of the test foods on day two, after an overnight fast. Blood samples were taken at 0, 30, 60, 90, and 120 min after the food had been eaten. The results showed that the Glycemic Index (GI) values for the test foods were high: 86.60 (test food 1), 89.74 (test food 2), 86.93(test food 3). The incremental increase in blood glucose was monitored and calculated for each food and when compared with that of the standard food (glucose), there was significant differences ( p   .05). The results from this study indicated that the GI of the mixed meals was affected by the constituent nutrient and the response is also affected by the proportion of each nutrient. Our findings show that the selected test foods (mixed meals) consumed in Okada have high GI values.

  8. Greater weight loss and hormonal changes after 6 months diet with carbohydrates eaten mostly at dinner.

    Science.gov (United States)

    Sofer, Sigal; Eliraz, Abraham; Kaplan, Sara; Voet, Hillary; Fink, Gershon; Kima, Tzadok; Madar, Zecharia

    2011-10-01

    This study was designed to investigate the effect of a low-calorie diet with carbohydrates eaten mostly at dinner on anthropometric, hunger/satiety, biochemical, and inflammatory parameters. Hormonal secretions were also evaluated. Seventy-eight police officers (BMI >30) were randomly assigned to experimental (carbohydrates eaten mostly at dinner) or control weight loss diets for 6 months. On day 0, 7, 90, and 180 blood samples and hunger scores were collected every 4 h from 0800 to 2000 hours. Anthropometric measurements were collected throughout the study. Greater weight loss, abdominal circumference, and body fat mass reductions were observed in the experimental diet in comparison to controls. Hunger scores were lower and greater improvements in fasting glucose, average daily insulin concentrations, and homeostasis model assessment for insulin resistance (HOMA(IR)), T-cholesterol, low-density lipoprotein (LDL) cholesterol, high-density lipoprotein (HDL) cholesterol, C-reactive protein (CRP), tumor necrosis factor-α (TNF-α), and interleukin-6 (IL-6) levels were observed in comparison to controls. The experimental diet modified daily leptin and adiponectin concentrations compared to those observed at baseline and to a control diet. A simple dietary manipulation of carbohydrate distribution appears to have additional benefits when compared to a conventional weight loss diet in individuals suffering from obesity. It might also be beneficial for individuals suffering from insulin resistance and the metabolic syndrome. Further research is required to confirm and clarify the mechanisms by which this relatively simple diet approach enhances satiety, leads to better anthropometric outcomes, and achieves improved metabolic response, compared to a more conventional dietary approach.

  9. Late extraembryonic morphogenesis and its zen(RNAi)-induced failure in the milkweed bug Oncopeltus fasciatus.

    Science.gov (United States)

    Panfilio, Kristen A

    2009-09-15

    Many insects undergo katatrepsis, essential reorganization by the extraembryonic membranes that repositions the embryo. Knockdown of the zen gene by RNA interference (RNAi) prevents katatrepsis in the milkweed bug Oncopeltus fasciatus. However, the precise morphogenetic defect has been uncertain, and katatrepsis itself has not been characterized in detail. The dynamics of wild type and zen(RNAi) eggs were analyzed from time-lapse movies, supplemented by analysis of fixed specimens. These investigations identify three zen(RNAi) defects. First, a reduced degree of tissue contraction implies a role for zen in baseline compression prior to katatrepsis. Subsequently, a characteristic 'bouncing' activity commences, leading to the initiation of katatrepsis in wild type eggs. The second zen(RNAi) defect is a delay in this activity, suggesting that a temporal window of opportunity is missed after zen knockdown. Ultimately, the extraembryonic membranes fail to rupture in zen(RNAi) eggs: the third defect. Nevertheless, the outer serosal membrane manages to contract, albeit in an aberrant fashion with additional phenotypic consequences for the embryo. These data identify a novel epithelial morphogenetic event - rupture of the 'serosal window' structure - as the ultimate site of defect. Overall, Oncopeltus zen seems to have a role in coordinating a number of pre-katatreptic events during mid embryogenesis.

  10. Evidence against a germ plasm in the milkweed bug Oncopeltus fasciatus, a hemimetabolous insect

    Directory of Open Access Journals (Sweden)

    Ben Ewen-Campen

    2013-04-01

    Primordial germ cell (PGC formation in holometabolous insects like Drosophila melanogaster relies on maternally synthesised germ cell determinants that are asymmetrically localised to the oocyte posterior cortex. Embryonic nuclei that inherit this “germ plasm” acquire PGC fate. In contrast, historical studies of basally branching insects (Hemimetabola suggest that a maternal requirement for germ line genes in PGC specification may be a derived character confined principally to Holometabola. However, there have been remarkably few investigations of germ line gene expression and function in hemimetabolous insects. Here we characterise PGC formation in the milkweed bug Oncopeltus fasciatus, a member of the sister group to Holometabola, thus providing an important evolutionary comparison to members of this clade. We examine the transcript distribution of orthologues of 19 Drosophila germ cell and/or germ plasm marker genes, and show that none of them localise asymmetrically within Oncopeltus oocytes or early embryos. Using multiple molecular and cytological criteria, we provide evidence that PGCs form after cellularisation at the site of gastrulation. Functional studies of vasa and tudor reveal that these genes are not required for germ cell formation, but that vasa is required in adult males for spermatogenesis. Taken together, our results provide evidence that Oncopeltus germ cells may form in the absence of germ plasm, consistent with the hypothesis that germ plasm is a derived strategy of germ cell specification in insects.

  11. Evidence against a germ plasm in the milkweed bug Oncopeltus fasciatus, a hemimetabolous insect.

    Science.gov (United States)

    Ewen-Campen, Ben; Jones, Tamsin E M; Extavour, Cassandra G

    2013-06-15

    Primordial germ cell (PGC) formation in holometabolous insects like Drosophila melanogaster relies on maternally synthesised germ cell determinants that are asymmetrically localised to the oocyte posterior cortex. Embryonic nuclei that inherit this "germ plasm" acquire PGC fate. In contrast, historical studies of basally branching insects (Hemimetabola) suggest that a maternal requirement for germ line genes in PGC specification may be a derived character confined principally to Holometabola. However, there have been remarkably few investigations of germ line gene expression and function in hemimetabolous insects. Here we characterise PGC formation in the milkweed bug Oncopeltus fasciatus, a member of the sister group to Holometabola, thus providing an important evolutionary comparison to members of this clade. We examine the transcript distribution of orthologues of 19 Drosophila germ cell and/or germ plasm marker genes, and show that none of them localise asymmetrically within Oncopeltus oocytes or early embryos. Using multiple molecular and cytological criteria, we provide evidence that PGCs form after cellularisation at the site of gastrulation. Functional studies of vasa and tudor reveal that these genes are not required for germ cell formation, but that vasa is required in adult males for spermatogenesis. Taken together, our results provide evidence that Oncopeltus germ cells may form in the absence of germ plasm, consistent with the hypothesis that germ plasm is a derived strategy of germ cell specification in insects.

  12. Hox gene function and interaction in the milkweed bug Oncopeltus fasciatus (Hemiptera).

    Science.gov (United States)

    Angelini, David R; Liu, Paul Z; Hughes, Cynthia L; Kaufman, Thomas C

    2005-11-15

    Studies in genetic model organisms such as Drosophila have demonstrated that the homeotic complex (Hox) genes impart segmental identity during embryogenesis. Comparative studies in a wide range of other insect taxa have shown that the Hox genes are expressed in largely conserved domains along the anterior-posterior body axis, but whether they are performing the same functions in different insects is an open question. Most of the Hox genes have been studied functionally in only a few holometabolous insects that undergo metamorphosis. Thus, it is unclear how the Hox genes are functioning in the majority of direct-developing insects and other arthropods. To address this question, we used a combination of RNAi and in situ hybridization to reveal the expression, functions, and regulatory interactions of the Hox genes in the milkweed bug Oncopeltus fasciatus. Our results reveal many similarities and some interesting differences compared to Drosophila. We find that the gene Antennapedia is required for the identity of all three thoracic segments, while Ultrabithorax, abdominal-A and Abdominal-B cooperate to pattern the abdomen. The three abdominal genes exhibit posterior prevalence like in Drosophila, but apparently via some post-transcriptional mechanism. The functions of the head genes proboscipedia, Deformed, and Sex combs reduced were shown previously, and here we find that the complex temporal expression of pb in the labium is like that of other insects, but its regulatory relationship with Scr is unique. Overall, our data reveal that the evolution of insect Hox genes has included many small changes within general conservation of expression and function, and that the milkweed bug provides a useful model for understanding the roles of Hox genes in a direct-developing insect.

  13. Factors involved in early polarization of the anterior-posterior axis in the milkweed bug Oncopeltus fasciatus.

    Science.gov (United States)

    Ginzburg, Neta; Cohen, Mira; Chipman, Ariel D

    2017-05-01

    The axes of insect embryos are defined early in the blastoderm stage. Genes involved in this polarization are well known in Drosophila, but less so in other insects, such as the milkweed bug Oncopeltus fasciatus. Using quantitative PCR, we looked at differential expression of several candidate genes for early anterior-posterior patterning and found that none of them are expressed asymmetrically in the early blastoderm. We then used an RNA-Seq approach to identify novel candidate genes that might be involved in early polarization in Oncopeltus. We focused on transcription factors (TFs) as these are likely to be central players in developmental processes. Using both homology and domain based identification approaches, we were unable to find any TF encoding transcripts that are expressed asymmetrically along the anterior-posterior axis at early stages. Using a GO-term analysis of all asymmetrically expressed mRNAs, we found an enrichment of genes relating to mitochondrial function in the posterior at the earliest studied time-point. We also found a gradual enrichment of transcription related activities, giving us a putative time frame for the maternal to zygotic transition. Our dataset provides us with a list of new candidate genes in early development, which can be followed up experimentally. © 2017 Wiley Periodicals, Inc.

  14. Three sympatric karyomorphs in the fish Astyanax fasciatus (Teleostei, Characidae do not seem to hybridize in natural populations

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    Maressa Ferreira-Neto

    2012-01-01

    Full Text Available Ninety individuals of the characid fish Astyanax fasciatus (Cuvier, 1819 were collected at Água da Madalena stream (Botucatu, São Paulo, Brazil and analyzed for diploid chromosome number 2n and karyotype composition as well as for the chromosomal location of the 5S and 18S ribosomal DNA (rDNA. Whereas no chromosome differences were associated with sex, three different karyomorphs with diploid chromosome numbers 2n=46, 2n=48 and 2n=50 were found. No intermediate 2n numbers were discovered. The 2n=50 karyomorph showed some differences in 18S rDNA location compared to the two other karyomorphs. Finally, all specimens with the 2n=46 karyomorph showed the presence of a partly heterochromatic macro supernumerary chromosome, which was absent in all individuals with the two other karyomorphs. All these results suggest that indviduals of the three different karyomorphs are not likely to hybridize in the examined populations. Our findings strongly suggest the presence of three separate species (sensu biological species concept easily diagnosed on the basis of differences in the diploid chromosome numbers and other chromosomal markers.

  15. Rock bream (Oplegnathus fasciatus) IL-12p40: identification, expression, and effect on bacterial infection.

    Science.gov (United States)

    Zhang, Lu; Zhang, Bao-Cun; Hu, Yong-Hua

    2014-08-01

    IL-12p40, also called IL-12β, is a subunit of the proinflammatory cytokines interleukin (IL)-12 and IL-23. In teleost, IL-12p40 homologues have been identified in several species, however, the biological function of fish IL-12p40 is essentially unknown. In this work, we reported the identification and analysis of an IL-12p40, OfIL-12p40, from rock bream (Oplegnathus fasciatus). OfIL-12p40 is composed of 361 amino acids and possesses a conserved IL-12p40 domain and a WSxWS signature motif characteristic of known IL-12p40. Constitutive expression of OfIL-12p40 occurred in multiple tissues and was highest in kidney. Experimental infection with bacterial pathogen upregulated the expression of OfIL-12p40 in kidney and spleen in a time-dependent manner. Purified recombinant OfIL-12p40 (rOfIL-12p40) stimulated the respiratory burst activity of peripheral blood leukocytes in a dose-dependent manner. rOfIL-12p40 also enhanced the resistance of rock bream against bacterial infection and upregulated the expression of innate immune genes in kidney. Taken together, these results indicate that OfIL-12p40 possesses cytokine-like property and plays a role in immune defense against bacterial infection. Copyright © 2014 Elsevier Ltd. All rights reserved.

  16. The genetic control of aposematic black pigmentation in hemimetabolous insects: insights from Oncopeltus fasciatus.

    Science.gov (United States)

    Liu, Jin; Lemonds, Thomas R; Popadić, Aleksandar

    2014-09-01

    Variations in body pigmentation, encompassing both the range of specific colors as well as the spatial arrangement of those colors, are among the most noticeable and lineage-specific insect features. However, the genetic mechanisms responsible for generating this diversity are still limited to several model species that are primarily holometabolous insects. To address this lack of knowledge, we utilize Oncopeltus fasciatus, an aposematic hemimetabolous insect, as a new model to study insect pigmentation. First, to determine the genetic regulation of black pigment production in Oncopeltus, we perform an RNAi analysis on three core genes involved in the melanin pathway, tyrosine hydroxylase (TH), dopa decarboxylase (DDC), and laccase 2 (lac2). The black pigmentation is affected in all instances, showing that the black pigments in this species are derived from the melanin pathway. The results of the DDC RNAi are particularly informative because they reveal that it is Dopamine melanin, not DOPA melanin, which is the predominant component of black pigments in Oncopeltus. Second, we test whether pigmentation follows a two-step model where the spatial pre-mapping of enzymatic activity is followed by vein-dependent transportation of melanin substances. We confirm the existence of the first step by observing that premature wings develop black pigmentation when exposed to melanin precursors. In addition, we provide evidence for the second step by showing that wing melanin patterning is disrupted when vein transportation is halted. These findings bring novel insights from a hemimetabolous species and establish a framework for subsequent studies on the mechanisms of pigment production and patterning responsible for variations in insect coloration. © 2014 Wiley Periodicals, Inc.

  17. ASPEK BIOLOGI REPRODUKSI DAN POLA PERTUMBUHAN IKAN UCENG (Nemacheilus fasciatus DALAM PEMELIHARAAN DI AKUARIUM

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    Vitas Atmadi Prakoso

    2017-12-01

    Full Text Available Ikan uceng (Nemacheilus fasciatus merupakan salah satu spesies ikan air tawar di Indonesia dengan nilai ekonomi cukup tinggi yang ketersediaannya masih mengandalkan penangkapan di alam, sehingga diperlukan upaya domestikasi untuk menjaga kelestariannya. Tujuan dari kegiatan ini adalah untuk mengamati biologi reproduksi dan pola pertumbuhan ikan uceng di lingkungan buatan (akuarium. Ikan uceng hasil tangkapan alam dari Sungai Progo, Temanggung, Jawa Tengah (panjang total 5,55 ± 0,53 cm; bobot 2,49 ± 0,24 g diadaptasikan selama 12 bulan di akuarium (40 cm × 30 cm × 30 cm dengan sistem air mengalir yang dilengkapi dengan aerator. Ikan uceng diberi Tubifex, hingga sampai akhirnya dapat beradaptasi dengan pakan komersial. Pakan komersial yang diberikan yaitu sebesar 3% per hari dari biomassa tubuh dengan frekuensi dua kali sehari. Data biologi reproduksi diperoleh melalui koleksi data panjang total, bobot badan, bobot gonad, fekunditas, diameter telur, dan indeks kematangan gonad. Data pola pertumbuhan diperoleh dengan koleksi data panjang, bobot, dan sintasannya. Hasil penelitian menunjukkan bahwa induk betina yang gonadnya berkembang mempunyai warna bintik hitam yang jelas, sebaliknya induk jantan warna bintik hitam memudar. Indeks kematangan gonad (IKG yang diamati pada ikan uceng setelah 12 bulan pemeliharaan yaitu berkisar antara 0,007-0,027 pada jantan dan 0,13-0,25 pada betina. Kisaran diameter telur yang diamati yaitu berkisar antara 0,61-0,68 mm, dengan fekunditas 680-4.198 butir. Sedangkan pola pertumbuhannya menunjukkan bahwa ikan uceng betina dan jantan memiliki pola pertumbuhan allometrik negatif (b= 2,739 pada betina; b= 2,895 pada jantan. Nilai faktor kondisi Fulton (K pada ikan uceng yang diamati yaitu 0,44-1,07 (rata-rata ± SD: 0,70 ± 0,11 pada betina dan 0,37-0,72 (rata-rata ± SD: 0,60 ± 0,06 pada jantan. Dari pengamatan ini ditemukan bahwa proses perkembangan kematangan gonad ikan uceng di akuarium lebih lambat dibandingkan

  18. Dynamics and cytochemistry of oogenesis in Astyanax fasciatus (Cuvier (Teleostei, Characiformes, Characidae from Rio Sapucaí, Minas Gerais State, Brazil

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    José Antônio Dias Garcia

    2001-12-01

    Full Text Available Oogenesis involves a set of transformations which are undergone by female germ cells These cells change into oogonias and then into mature oocytes. Sexually mature female fish were collected monthly, during one year, from the Sapucaí River, a tributary of the Rio Grande, which is part of the Furnas Reservoir in the state of Minas Gerais. During the several stages of maturation, we observed small round oogonias with a large nucleus, a single nucleolus, and weakly stained cytoplasm with eosinophilic granules. The primary oocytes showed a large basophilic nucleus, with a developed peripheral nucleolus and a reduced cytoplasm. The previtellogenic oocytes presented voluminous cytoplasm and nucleus with several small peripheral nucleoli. The oocytes underwent vitellogenesis with the development of the zona radiata and the follicle cells. Their cytochemical reactions indicated that the two layers of the zona radiata of A. fasciatus contained proteins and polysaccharides. The initially squamous follicle cells, became cuboidal. In mature oocytes, the nucleus moved toward the periphery, next to the micropyle, and the yolk granules formed by proteins, fulfilled the cytoplasm. The clear unstained vesicles are likely to be the cortical alveoli in the perivitelline region.

  19. A conserved function of the zinc finger transcription factor Sp8/9 in allometric appendage growth in the milkweed bug Oncopeltus fasciatus.

    Science.gov (United States)

    Schaeper, Nina D; Prpic, Nikola-Michael; Wimmer, Ernst A

    2009-08-01

    The genes encoding the closely related zinc finger transcription factors Buttonhead (Btd) and D-Sp1 are expressed in the developing limb primordia of Drosophila melanogaster and are required for normal growth of the legs. The D-Sp1 homolog of the red flour beetle Tribolium castaneum, Sp8 (appropriately termed Sp8/9), is also required for the proper growth of the leg segments. Here we report on the isolation and functional study of the Sp8/9 gene from the milkweed bug Oncopeltus fasciatus. We show that Sp8/9 is expressed in the developing appendages throughout development and that the downregulation of Sp8/9 via RNAi leads to antennae, rostrum, and legs with shortened and fused segments. This supports a conserved role of Sp8/9 in allometric leg segment growth. However, all leg segments including the claws are present and the expression of the leg genes Distal-less, dachshund, and homothorax are proportionally normal, thus providing no evidence for a role of Sp8/9 in appendage specification.

  20. Evolution of the insect terminal patterning system--insights from the milkweed bug, Oncopeltus fasciatus.

    Science.gov (United States)

    Weisbrod, Anat; Cohen, Mira; Chipman, Ariel D

    2013-08-01

    The anterior and posterior ends of the insect embryo are patterned through the terminal patterning system, which is best known from the fruitfly Drosophila melanogaster. In Drosophila, the RTK receptor Torso and its presumed co-activator Torso-like initiate a signaling cascade, which activates two terminal gap genes, tailless and huckebein. These in turn interact with various patterning genes to define terminal structures. Work on other insect species has shown that this system is poorly conserved, and not all of its components have been found in all cases studied. We place the variability of the system within a broader phylogenetic framework. We describe the expression and knock-down phenotypes of the homologues of terminal patterning genes in the hemimetabolous Oncopeltus fasciatus. We have examined the interactions among these genes and between them and other patterning genes. We demonstrate that all of these genes have different roles in Oncopeltus relative to Drosophila; torso-like is expressed in follicle cells during oogenesis and is involved in the invagination of the blastoderm to form the germ band, and possibly also in defining the growth zone; tailless is regulated by orthodenticle and has a role only in anterior determination; huckebein is expressed only in the middle of the blastoderm; finally, torso was not found in Oncopeltus and its role in terminal patterning seems novel within holometabolous insects. We then use our data, together with published data on other insects, to reconstruct the evolution of the terminal patterning gene network in insects. We suggest that the Drosophila terminal patterning network evolved recently in the lineage leading to the Diptera, and represents an example of evolutionary "tinkering", where pre-existing pathways are co-opted for a new function. Copyright © 2013 Elsevier Inc. All rights reserved.

  1. Molecular cloning of rock bream (Oplegnathus fasciatus) tumor necrosis factor-alpha and its effect on the respiratory burst activity of phagocytes.

    Science.gov (United States)

    Kim, Min Sun; Hwang, Yoon Jung; Yoon, Ki Joon; Zenke, Kosuke; Nam, Yoon Kwon; Kim, Sung Koo; Kim, Ki Hong

    2009-11-01

    Rock bream (Oplegnathus fasciatus) tumor necrosis factor-alpha (rbTNF-alpha) gene was cloned, recombinantly produced, and the effect of the recombinant rbTNF-alpha on the respiratory burst activity of rock bream phagocytes was analyzed. Structurally, genomic DNA of rbTNF-alpha was comprised with four exons and three introns, and deduced amino acid sequence of its cDNA possessed the TNF family signature, a transmembrane domain, a protease cleavage site, and two cysteine residues, which are the typical characteristics of TNF-alpha gene in mammals and fish. The chemiluminescent (CL) response of rock bream phagocytes was significantly enhanced by pre-incubation with recombinant rbTNF-alpha, when opsonized zymosan was used as a stimulant of the respiratory burst. However, CL enhancing effect of the recombinant rbTNF-alpha was very weak when the respiratory burst activity of phagocytes was triggered with phorbol-12-myristate-13-acetate (PMA) instead of zymosan. These results suggest that rock bream TNF-alpha might have an ability to prime the respiratory burst activity of phagocytes against receptor-mediated phagocytosis inducing stimulants, such as zymosan, but have little ability against stimulants not accompanying receptor-mediated phagocytosis.

  2. Effect of captivity on genetic variance for five traits in the large milkweed bug (Oncopeltus fasciatus).

    Science.gov (United States)

    Rodríguez-Clark, K M

    2004-07-01

    Understanding the changes in genetic variance which may occur as populations move from nature into captivity has been considered important when populations in captivity are used as models of wild ones. However, the inherent significance of these changes has not previously been appreciated in a conservation context: are the methods aimed at founding captive populations with gene diversity representative of natural populations likely also to capture representative quantitative genetic variation? Here, I investigate changes in heritability and a less traditional measure, evolvability, between nature and captivity for the large milkweed bug, Oncopeltus fasciatus, to address this question. Founders were collected from a 100-km transect across the north-eastern US, and five traits (wing colour, pronotum colour, wing length, early fecundity and later fecundity) were recorded for founders and for their offspring during two generations in captivity. Analyses reveal significant heritable variation for some life history and morphological traits in both environments, with comparable absolute levels of evolvability across all traits (0-30%). Randomization tests show that while changes in heritability and total phenotypic variance were highly variable, additive genetic variance and evolvability remained stable across the environmental transition in the three morphological traits (changing 1-2% or less), while they declined significantly in the two life-history traits (5-8%). Although it is unclear whether the declines were due to selection or gene-by-environment interactions (or both), such declines do not appear inevitable: captive populations with small numbers of founders may contain substantial amounts of the evolvability found in nature, at least for some traits.

  3. Biochemical Content of Cambium of Abies nephrolepis Eaten by Bears on the Far East of Russia

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    I. V. Seryodkin

    2017-01-01

    Full Text Available The peculiarity of bears behavior of stripping of bark is typical for all species. We have described the damage to trees, by Asiatic black bear (Ursus thibetanus and brown bear (U. arctos in Primorsky Krai and by brown bears on the Sakhalin Island during 1998–2015. In this study, we studied the damaged bark of the tree only in cases where it was clear that part of the cambium was eaten by bears. Cambium of species Abies nephrolepis is the most preferred for bear consumption in Primorsky Krai. We distinguished very large seasonal fluctuations in the amount of its consumption. The greatest interest of bears in this kind of food is in the summer time. We have analyzed the composition of the cambium of A. nephrolepis. These results suggest that the important purpose of the use of this kind of food is to restore and maintain the normal functioning of the intestines.

  4. The testis and ovary transcriptomes of the rock bream (Oplegnathus fasciatus: A bony fish with a unique neo Y chromosome

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    Dongdong Xu

    2016-03-01

    Full Text Available The rock bream (Oplegnathus fasciatus is considerably one of the most economically important marine fish in East Asia and has a unique neo-Y chromosome system that is a good model to study the sex determination and differentiation in fish. In the present study, we used Illumina sequencing technology (HiSeq2000 to sequence, assemble and annotate the transcriptome of the testis and ovary tissues of rock bream. A total of 40,004,378 (NCBI SRA database SRX1406649 and 53,108,992 (NCBI SRA database SRX1406648 high quality reads were obtained from testis and ovary RNA sequencing, respectively, and 60,421 contigs (with average length of 1301 bp were obtained after de novo assembling with Trinity software. Digital gene expression analysis reveals 14,036 contigs that show gender-enriched expressional profile with either testis-enriched (237 contigs or ovary-enriched (581 contigs with RPKM >100. There are 237 male- and 582 female-abundant expressed genes that show sex dimorphic expression. We hope that the gonad transcriptome and those gender-enriched transcripts of rock bream can provide some insight into the understanding of genome-wide transcriptome profile of teleost gonad tissue and give useful information in fish gonad development. Keywords: Gonad transcriptome, Testis, Ovary, Rock bream

  5. Food processing methods influence the glycaemic indices of some commonly eaten West Indian carbohydrate-rich foods.

    Science.gov (United States)

    Bahado-Singh, P S; Wheatley, A O; Ahmad, M H; Morrison, E Y St A; Asemota, H N

    2006-09-01

    Glycaemic index (GI) values for fourteen commonly eaten carbohydrate-rich foods processed by various methods were determined using ten healthy subjects. The foods studied were round leaf yellow yam (Dioscorea cayenensis), negro and lucea yams (Dioscorea rotundata), white and sweet yams (Dioscorea alata), sweet potato (Solanum tuberosum), Irish potato (Ipomoea batatas), coco yam (Xanthosoma spp.), dasheen (Colocasia esculenta), pumpkin (Cucurbita moschata), breadfruit (Artocarpus altilis), green banana (Musa sapientum), and green and ripe plantain (Musa paradisiaca). The foods were processed by boiling, frying, baking and roasting where applicable. Pure glucose was used as the standard with a GI value of 100. The results revealed marked differences in GI among the different foods studied ranging from 35 (se 3) to 94 (se 8). The area under the glucose response curve and GI value of some of the roasted and baked foods were significantly higher than foods boiled or fried (P<0.05). The results indicate that foods processed by roasting or baking may result in higher GI. Conversely, boiling of foods may contribute to a lower GI diet.

  6. Rediscovery of the 220-year-old holotype of the Banded Iguana, Brachylophus fasciatus (Brongniart, 1800) in the Paris Natural History Museum

    Science.gov (United States)

    Ineich, Ivan; Fisher, Robert N.

    2016-01-01

    The Paris Natural History Museum herpetological collection (MNHN-RA) has seven historical specimens of Brachylophus spp. collected late in the 18th and early in the 19th centuries. Brachylophus fasciatus was described in 1800 by Brongniart but its type was subsequently considered as lost and never present in MNHN-RA collections. We found that 220 year old holotype among existing collections, registered without any data, and we show that it was donated to MNHN-RA from Brongniart’s private collection after his death in 1847. It was registered in the catalogue of 1851 but without any data or reference to its type status. According to the coloration (uncommon midbody saddle-like dorsal banding pattern) and morphometric data given in its original description and in the subsequent examination of the type in 1802 by Daudin and in 1805 by Brongniart we found that lost holotype in the collections. Another MNHN-RA specimen has Horn Islands (Wallis and Futuna) as the collection location but we show that most of the collections given to MNHN-RA by its collector, Louis Arnoux, have mixed localities in the MNHN-RA catalogues. We thus conclude that the locality is wrong and that the species never inhabited those islands located west of Western Samoa and north-east of Fiji.

  7. Rediscovery of the 220-year-old holotype of the Banded Iguana, Brachylophus fasciatus (Brongniart, 1800) in the Paris Natural History Museum.

    Science.gov (United States)

    Ineich, Ivan; Fisher, Robert N

    2016-07-15

    The Paris Natural History Museum herpetological collection (MNHN-RA) has seven historical specimens of Brachylophus spp. collected late in the 18th and early in the 19th centuries. Brachylophus fasciatus was described in 1800 by Brongniart but its type was subsequently considered as lost and never present in MNHN-RA collections. We found that 220 year old holotype among existing collections, registered without any data, and we show that it was donated to MNHN-RA from Brongniart's private collection after his death in 1847. It was registered in the catalogue of 1851 but without any data or reference to its type status. According to the coloration (uncommon midbody saddle-like dorsal banding pattern) and morphometric data given in its original description and in the subsequent examination of the type in 1802 by Daudin and in 1805 by Brongniart we found that lost holotype in the collections. Another MNHN-RA specimen has Horn Islands (Wallis and Futuna) as the collection location but we show that most of the collections given to MNHN-RA by its collector, Louis Arnoux, have mixed localities in the MNHN-RA catalogues. We thus conclude that the locality is wrong and that the species never inhabited those islands located west of Western Samoa and north-east of Fiji.

  8. The Association of Prehypertension With Meals Eaten Away From Home in Young Adults in Singapore.

    Science.gov (United States)

    Seow, Dominique Y B; Haaland, Benjamin; Jafar, Tazeen H

    2015-10-01

    Elevated blood pressure (BP) during early life years is associated with future risk of hypertension and cardiovascular morbidity and mortality. This study aimed to determine the prevalence and lifestyle factors associated with prehypertension (systolic BP (SBP) 120-139 mm Hg and/or diastolic BP (DBP) 80-89 mm Hg) or hypertension (SBP ≥ 140 mm Hg and/or DBP ≥ 90 mm Hg or on antihypertensive medications) among young adults at a Singapore university. A cross-sectional survey of 501 university-going young adults aged 18-40 years in Singapore was conducted using convenience sampling. Data on BP, body mass index (BMI), and lifestyle factors (meals eaten away from home/week, physical activity) was collected, and their association with prehypertension or hypertension was determined. Prehypertension was found in 27.4% (95% confidence interval (95% CI) = 24-32) of the population: 49% (44-58) in men and 9% (6-13) in women (P Singapore and is associated with potentially preventable lifestyle factors. Our findings call for large-scale population-based studies, including lifestyle modification trials for prevention of hypertension among young adults in Singapore. © American Journal of Hypertension, Ltd 2015. All rights reserved. For Permissions, please email: journals.permissions@oup.com.

  9. Effects of gamma radiation on nymphal development and reproductive capacity of the large milkweed bug, Oncopeltus fasciatus (Dallas) (Hemiptera - Lygaeidae)

    International Nuclear Information System (INIS)

    Moursy, L.E.

    1985-01-01

    Gamma radiation adversely affected important fitness components of Oncopeltus fasciatus, particularly as expressed by nymphal development, subsequent reproductive capacity, mating competitiveness and longevity. Early treated 5th instar nymphs are about 2X more sensitive to gamma radiation than late treated 5th instar nymphs based upon LD50 values. The extremes in sensitivity were 5.01 kilorads (krad) for early treated males and 13.09 krad for females treated late in the 5th instar. Wing deformities resulted from doses in the same range as those for mortality. Fifty percent of early treated males had wing deformities at a dose of 10.81 krad while a dose of 12.5 and 12.89 krad was necessary for 50% wing deformities in males and females, respectively, when treated late in the 5th instar. Fecundity and fertility were affected at lower dosages of radiation than for mortality. The treatment of both sexes produced the greatest effect. Fecundity was reduced by 50% at 1.22 krad, while 50% reduction in fertility occurred at about half that dose, or 0.66 krad. Somewhat greater doses were required when females alone were treated and mated with untreated males. In this case a 50% reduction occurred with 1.87 and 1.07 krad for fecundity and fertility, respectively. When males alone were treated, ED50 values were 2.24 and 1.58 krad for fecundity and fertility, respectively

  10. Effects of dietary protein levels on growth performance and body composition of juvenile parrot fish, Oplegnathus fasciatus

    Directory of Open Access Journals (Sweden)

    Kang-Woong Kim

    2016-07-01

    Full Text Available Abstract The present study was conducted to evaluate the effects of dietary protein levels on growth, biometrics, hematology and body composition in juvenile parrot fish Oplegnathus fasciatus. Fish averaging 7.1 ± 0.06 g (mean ± SD was randomly distributed into 15 net cages (each size: 60 × 40 × 90 cm, W × L × H as groups of 20 fish. Five isocaloric diets (16.7 kJ/g energy were formulated to contain crude protein levels (CP as 35 (CP35, 40 (CP40, 45 (CP45, 50 (CP50 and 60 % (CP60 in the diets. Fish were fed one of the experimental diets at apparent satiation twice a day in triplicate groups. At the end of 8-week feeding trial, weight gain (WG of fish fed with CP50 and CP60 diets were significantly higher than those of fish fed with CP35, CP40 and CP45 diets. Fish fed with CP45, CP50 and CP60 diets had higher feed efficiency (FE and specific growth rate (SGR than those of fish fed with CP35 and CP40 diets. Protein retention efficiency (PRE decreased with increase of dietary protein levels among fish fed with the experimental diets. Whole-body crude protein and lipid contents increased with the dietary protein level up to CP50 diet. In conclusion, analysis of variance (ANOVA revealed that the optimum dietary protein level could be 50 % for maximum growth of juvenile parrot fish, while the broken-line analysis of WG suggested that the level could be 48.5 %, in a diet containing 16.7 kJ/g energy.

  11. The quality of the forage eaten by Norwegian reindeer on South Georgia in summer

    Directory of Open Access Journals (Sweden)

    Svein D. Mathiesen

    2000-03-01

    Full Text Available The chemical composition and digestibility of plants selected by Norwegian reindeer (Rangifer t. tarandus on the sub-Antarctic island of South Georgia (SG were investigated in the austral summer and compared with two qualities of standard grasses of Phleum pratense of European origin. Paridiochola flabellata, Poa pratense, Poa annua, Deschampsia antarctka, and Phleum alpinum collected on SG contained 14.8, 17.6, 22.8, 16.1 and 10.1% respectively of crude protein of dry matter (DM. Aceana magellanica also collected on SG contained 19.8% of crude protein and 18.8% of water-soluble carbohydrates (WSC of DM, while the tussock grass P. flabellata, contained as much as 29-3% of WSC of DM. Total plant cell-wall contents (CWC, including cellulose, hemi-cellulose and lignin in P. flabellata, P. pratense, P. annua and P. alpinum were 53.2, 49.6, 41.7 and 40.4% of DM respectively, while A. magellanica contained only 17.5% of DM CWC. The lignin concentrations of plants analysed varied between 1.2 and 3.2% of DM. Mean in vitro dry matter digestibility (IVDMD of selected plants ranged from 70% in P. flabellata to 83% in P. alpinum after 48 h incubation in rumen fluid from these reindeer. In contrast, the IVDMD of the poor and high quality standard grass Phleum pratense were 54% and 73% of DM, respectively. The forage eaten by reindeer on SG in summer was of high quality, with low lignin content, moderate protein concentration and high degradability in rumen fluid.

  12. DNA vaccine encoding myristoylated membrane protein (MMP) of rock bream iridovirus (RBIV) induces protective immunity in rock bream (Oplegnathus fasciatus).

    Science.gov (United States)

    Jung, Myung-Hwa; Nikapitiya, Chamilani; Jung, Sung-Ju

    2018-02-01

    Rock bream iridovirus (RBIV) causes severe mass mortalities in rock bream (Oplegnathus fasciatus) in Korea. In this study, we investigated the potential of viral membrane protein to induce antiviral status protecting rock bream against RBIV infection. We found that fish administered with ORF008L (myristoylated membrane protein, MMP) vaccine exhibited significantly higher levels of survival compared to ORF007L (major capsid protein, MCP). Moreover, ORF008L-based DNA vaccinated fish showed significant protection at 4 and 8 weeks post vaccination (wpv) than non-vaccinated fish after infected with RBIV (6.7 × 10 5 ) at 23 °C, with relative percent survival (RPS) of 73.36% and 46.72%, respectively. All of the survivors from the first RBIV infection were strongly protected (100% RPS) from re-infected with RBIV (1.1 × 10 7 ) at 100 dpi. In addition, the MMP (ORF008L)-based DNA vaccine significantly induced the gene expression of TLR3 (14.2-fold), MyD88 (11.6-fold), Mx (84.7-fold), ISG15 (8.7-fold), PKR (25.6-fold), MHC class I (13.3-fold), Fas (6.7-fold), Fas ligand (6.7-fold), caspase9 (17.0-fold) and caspase3 (15.3-fold) at 7 days post vaccination in the muscle (vaccine injection site). Our results showed the induction of immune responses and suggest the possibility of developing preventive measures against RBIV using myristoylated membrane protein-based DNA vaccine. Copyright © 2018 Elsevier Ltd. All rights reserved.

  13. Protective immunity against Megalocytivirus infection in rock bream (Oplegnathus fasciatus) following CpG ODN administration.

    Science.gov (United States)

    Jung, Myung-Hwa; Lee, Jehee; Ortega-Villaizan, M; Perez, Luis; Jung, Sung-Ju

    2017-06-27

    Rock bream iridovirus (RBIV) disease in rock bream (Oplegnathus fasciatus) remains an unsolved problem in Korea aquaculture farms. CpG ODNs are known as immunostimulant, can improve the innate immune system of fish providing resistance to diseases. In this study, we evaluated the potential of CpG ODNs to induce anti-viral status protecting rock bream from different RBIV infection conditions. We found that, when administered into rock bream, CpG ODN 1668 induces better antiviral immune responses compared to other 5 CpG ODNs (2216, 1826, 2133, 2395 and 1720). All CpG ODN 1668 administered fish (1/5µg) at 2days before infection (1.1×10 7 ) held at 26°C died even though mortality was delayed from 8days (1µg) and 4days (5µg). Similarly, CpG ODN 1668 administered (5µg) at 2days before infection (1.2×10 6 ) held at 23/20°C had 100% mortality; the mortality was delayed from 9days (23°C) and 11days (20°C). Moreover, when CpG ODN 1668 administered (1/5/10µg) at 2/4/7days before infection or virus concentration was decreased to 1.1×10 4 and held at 20°C had mortality rates of 20/60/30% (2days), 30/40/60% (4days) and 60/60/20% (7days), respectively, for the respective administration dose, through 100 dpi. To investigate the development of a protective immune response, survivors were re-infected with RBIV (1.1×10 7 ) at 100 and 400 dpi, respectively. While 100% of the previously unexposed fish died, 100% of the previously infected fish survived. The high survival rate of fish following re-challenge with RBIV indicates that protective immunity was established in the surviving rock bream. Our results showed the possibility of developing preventive measures against RBIV using CpG ODN 1668 by reducing RBIV replication speed (i.e. water temperature of 20°C and infection dose of 1.1×10 4 ). Copyright © 2017 Elsevier Ltd. All rights reserved.

  14. Functional analyses in the milkweed bug Oncopeltus fasciatus (Hemiptera) support a role for Wnt signaling in body segmentation but not appendage development.

    Science.gov (United States)

    Angelini, David R; Kaufman, Thomas C

    2005-07-15

    Specification of the proximal-distal (PD) axis of insect appendages is best understood in Drosophila melanogaster, where conserved signaling molecules encoded by the genes decapentaplegic (dpp) and wingless (wg) play key roles. However, the development of appendages from imaginal discs as in Drosophila is a derived state, while more basal insects produce appendages from embryonic limb buds. Therefore, the universality of the Drosophila limb PD axis specification mechanism has been debated since dpp expression in more basal insect species differs dramatically from Drosophila. Here, we test the function of Wnt signaling in the development of the milkweed bug Oncopeltus fasciatus, a species with the basal state of appendage development from limb buds. RNA interference of wg and pangolin (pan) produce defects in the germband and eyes, but not in the appendages. Distal-less and dachshund, two genes regulated by Wg signaling in Drosophila and expressed in specific PD domains along the limbs of both species, are expressed normally in the limbs of pan-depleted Oncopeltus embryos. Despite these apparently paradoxical results, Armadillo protein, the transducer of Wnt signaling, does not accumulate properly in the nuclei of cells in the legs of pan-depleted embryos. In contrast, engrailed RNAi in Oncopeltus produces cuticular and appendage defects similar to Drosophila. Therefore, our data suggest that Wg signaling is functionally conserved in the development of the germband, while it is not essential in the specification of the limb PD axis in Oncopeltus and perhaps basal insects.

  15. Structural polarity and dynamics of male germline stem cells in an insect (milkweed bug Oncopeltus fasciatus).

    Science.gov (United States)

    Dorn, David C; Dorn, August

    2008-01-01

    Knowing the structure opens a door for a better understanding of function because there is no function without structure. Male germline stem cells (GSCs) of the milkweed bug (Oncopeltus fasciatus) exhibit a very extraordinary structure and a very special relationship with their niche, the apical cells. This structural relationship is strikingly different from that known in the fruit fly (Drosophila melanogaster) -- the most successful model system, which allowed deep insights into the signaling interactions between GSCs and niche. The complex structural polarity of male GSCs in the milkweed bug combined with their astonishing dynamics suggest that cell morphology and dynamics are causally related with the most important regulatory processes that take place between GSCs and niche and ensure maintenance, proliferation, and differentiation of GSCs in accordance with the temporal need of mature sperm. The intricate structure of the GSCs of the milkweed bug (and probably of some other insects, i.e., moths) is only accessible by electron microscopy. But, studying singular sections through the apical complex (i.e., GSCs and apical cells) is not sufficient to obtain a full picture of the GSCs; especially, the segregation of projection terminals is not tangible. Only serial sections and their overlay can establish whether membrane ingrowths merely constrict projections or whether a projection terminal is completely cut off. To sequence the GSC dynamics, it is necessary to include juvenile stages, when the processes start and the GSCs occur in small numbers. The fine structural analysis of segregating projection terminals suggests that these terminals undergo autophagocytosis. Autophagosomes can be labeled by markers. We demonstrated acid phosphatase and thiamine pyrophosphatase (TPPase). Both together are thought to identify autophagosomes. Using the appropriate substrate of the enzymes and cerium chloride, the precipitation of electron-dense cerium phosphate granules

  16. Predicting the distribution of four species of raptors (Aves: Accipitridae) in southern Spain: statistical models work better than existing maps

    OpenAIRE

    Bustamante, Javier; Seoane, Javier

    2004-01-01

    Aim To test the effectiveness of statistical models based on explanatory environmental variables vs. existing distribution information (maps and breeding atlas), for predicting the distribution of four species of raptors (family Accipitridae): common buzzard Buteo buteo (Linnaeus, 1758), short-toed eagle Circaetus gallicus (Gmelin, 1788), booted eagle Hieraaetus pennatus (Gmelin, 1788) and black kite Milvus migrans (Boddaert, 1783). Location Andalusia, southe...

  17. Effect of different wavelengths of light on the antioxidant and immunity status of juvenile rock bream, Oplegnathus fasciatus, exposed to thermal stress

    Science.gov (United States)

    Choe, Jong Ryeol; Shin, Yoon Sub; Choi, Ji Yong; Kim, Tae Hwan; Jung, Min-Min; Choi, Cheol Young

    2017-12-01

    We investigated the effect of light wavelengths on antioxidant and immunity parameters in juvenile rock bream, Oplegnathus fasciatus, exposed to thermal stress (25 and 30°C). We exposed the fish to light emitting diodes (LEDs) emitting green (520 nm) and red light (630 nm) of 0.25 and 0.5 W/m2 intensity, and measured the activity, and mRNA and protein expression levels of the antioxidant enzymes, superoxide dismutase, catalase, and glutathione peroxidase. We also determined the levels of plasma hydrogen peroxide (H2O2), melatonin, and lysozyme. Furthermore, the mRNA and protein levels of caspase-3 were measured and terminal transferase dUTP nick end labeling (TUNEL) assays were performed. We observed that mRNA expression and activities of antioxidant enzymes and plasma H2O2 levels were significantly higher after exposure to high temperatures. However, increases in these parameters were significantly lower after exposure to green LED light. The plasma melatonin and lysozyme levels were significantly lower in the different groups after exposure to high temperatures; however, in groups exposed to green LED light, their levels were significantly higher than those in the control group. The expression pattern of caspase-3 mRNA was similar to that of H2O2. The TUNEL assay showed that apoptosis was markedly higher at higher water temperatures than that at 20°C. These results indicate that high water temperatures induce oxidative stress and decrease the immunity in juvenile rock bream but green LED light inhibits the rise in oxidative stress and combats the decrease in immunity and should, thus, be useful in the culture of rock bream.

  18. Molecular and morphological analysis of the critically endangered Fijian iguanas reveals cryptic diversity and a complex biogeographic history

    Science.gov (United States)

    Keogh, J.S.; Edwards, D.L.; Fisher, R.N.; Harlow, P.S.

    2008-01-01

    The Pacific iguanas of the Fijian and Tongan archipelagos are a biogeographic enigma in that their closest relatives are found only in the New World. They currently comprise two genera and four species of extinct and extant taxa. The two extant species, Brachylophus fasciatus from Fiji, Tonga, and Vanuatu and Brachylophus vitiensis from western Fiji, are of considerable conservation concern with B. vitiensis listed as critically endangered. A recent molecular study has shown that Brachylophus comprised three evolutionarily significant units. To test these conclusions and to reevaluate the phylogenetic and biogeographic relationships within Brachylophus, we generated an mtDNA dataset consisting of 1462 base pairs for 61 individuals from 13 islands, representing both Brachylophus species. Unweighted parsimony analyses and Bayesian analyses produced a well-resolved phylogenetic hypothesis supported by high bootstrap values and posterior probabilities within Brachylophus. Our data reject the monophyly of specimens previously believed to comprise B. fasciatus. Instead, our data demonstrate that living Brachylophus comprise three robust and well-supported clades that do not correspond to current taxonomy. One of these clades comprises B. fasciatus from the Lau group of Fiji and Tonga (type locality for B. fasciatus), while a second comprises putative B. fasciatus from the central regions of Fiji, which we refer to here as B. n. sp. Animals in this clade form the sister group to B. vitiensis rather than other B. fasciatus. We herein describe this clade as a new species of Brachylophus based on molecular and morphological data. With only one exception, every island is home to one or more unique haplotypes. We discuss alternative biogeographic hypotheses to explain their distribution in the Pacific and the difficulties of distinguishing these. Together, our molecular and taxonomic results have important implications for future conservation initiatives for the Pacific

  19. Molecular and morphological analysis of the critically endangered Fijian iguanas reveals cryptic diversity and a complex biogeographic history.

    Science.gov (United States)

    Keogh, J Scott; Edwards, Danielle L; Fisher, Robert N; Harlow, Peter S

    2008-10-27

    The Pacific iguanas of the Fijian and Tongan archipelagos are a biogeographic enigma in that their closest relatives are found only in the New World. They currently comprise two genera and four species of extinct and extant taxa. The two extant species, Brachylophus fasciatus from Fiji, Tonga, and Vanuatu and Brachylophus vitiensis from western Fiji, are of considerable conservation concern with B. vitiensis listed as critically endangered. A recent molecular study has shown that Brachylophus comprised three evolutionarily significant units. To test these conclusions and to reevaluate the phylogenetic and biogeographic relationships within Brachylophus, we generated an mtDNA dataset consisting of 1462 base pairs for 61 individuals from 13 islands, representing both Brachylophus species. Unweighted parsimony analyses and Bayesian analyses produced a well-resolved phylogenetic hypothesis supported by high bootstrap values and posterior probabilities within Brachylophus. Our data reject the monophyly of specimens previously believed to comprise B. fasciatus. Instead, our data demonstrate that living Brachylophus comprise three robust and well-supported clades that do not correspond to current taxonomy. One of these clades comprises B. fasciatus from the Lau group of Fiji and Tonga (type locality for B. fasciatus), while a second comprises putative B. fasciatus from the central regions of Fiji, which we refer to here as B. n. sp. Animals in this clade form the sister group to B. vitiensis rather than other B. fasciatus. We herein describe this clade as a new species of Brachylophus based on molecular and morphological data. With only one exception, every island is home to one or more unique haplotypes. We discuss alternative biogeographic hypotheses to explain their distribution in the Pacific and the difficulties of distinguishing these. Together, our molecular and taxonomic results have important implications for future conservation initiatives for the Pacific

  20. Insights into molecular profiles and genomic evolution of an IRAK4 homolog from rock bream (Oplegnathus fasciatus): immunogen- and pathogen-induced transcriptional expression.

    Science.gov (United States)

    Umasuthan, Navaneethaiyer; Bathige, S D N K; Whang, Ilson; Lim, Bong-Soo; Choi, Cheol Young; Lee, Jehee

    2015-04-01

    As a pivotal signaling mediator of toll-like receptor (TLR) and interleukin (IL)-1 receptor (IL-1R) signaling cascades, the IL-1R-associated kinase 4 (IRAK4) is engaged in the activation of host immunity. This study investigates the molecular and expressional profiles of an IRAK4-like homolog from Oplegnathus fasciatus (OfIRAK4). The OfIRAK4 gene (8.2 kb) was structured with eleven exons and ten introns. A putative coding sequence (1395bp) was translated to the OfIRAK protein of 464 amino acids. The deduced OfIRAK4 protein featured a bipartite domain structure composed of a death domain (DD) and a kinase domain (PKc). Teleost IRAK4 appears to be distinct and divergent from that of tetrapods in terms of its exon-intron structure and evolutionary relatedness. Analysis of the sequence upstream of translation initiation site revealed the presence of putative regulatory elements, including NF-κB-binding sites, which are possibly involved in transcriptional control of OfIRAK4. Quantitative real-time PCR (qPCR) was employed to assess the transcriptional expression of OfIRAK4 in different juvenile tissues and post-injection of different immunogens and pathogens. Ubiquitous basal mRNA expression was widely detected with highest level in liver. In vivo flagellin (FLA) challenge significantly intensified its mRNA levels in intestine, liver and head kidney indicating its role in FLA-induced signaling. Meanwhile, up-regulated expression was also determined in liver and head kidney of animals challenged with potent immunogens (LPS and poly I:C) and pathogens (Edwardsiella tarda and Streptococcus iniae and rock bream iridovirus (RBIV)). Taken together, these data implicate that OfIRAK4 might be engaged in antibacterial and antiviral immunity in rock bream. Copyright © 2014 Elsevier Ltd. All rights reserved.

  1. RNAi analysis of Deformed, proboscipedia and Sex combs reduced in the milkweed bug Oncopeltus fasciatus: novel roles for Hox genes in the hemipteran head.

    Science.gov (United States)

    Hughes, C L; Kaufman, T C

    2000-09-01

    Insects have evolved a large variety of specialized feeding strategies, with a corresponding variability in mouthpart morphology. We have, however, little understanding of the developmental mechanisms that underlie this diversity. Until recently it was difficult to perform any analysis of gene function outside of the genetic model insects Drosophila melanogaster and Tribolium castaneum. In this paper, we report the use of dsRNA-mediated interference (RNAi) to dissect gene function in the development of the milkweed bug Oncopeltus fasciatus, which has specialized suctorial mouthparts. The Hox genes Deformed (Dfd), proboscipedia (pb) and Sex combs reduced (Scr) have previously been shown to be expressed in the gnathal appendages of this species. Strikingly, the milkweed bug was found to have an unusual expression pattern of pb. Here, by analyzing single and combination RNAi depletions, we find that Dfd, pb and Scr are used in the milkweed bug to specify the identity of the mouthparts. The exact roles of the genes, however, are different from what is known in the two genetic model insects. The maxillary appendages in the bug are determined by the activities of the genes Dfd and Scr, rather than Dfd and pb as in the fly and beetle. The mandibular appendages are specified by Dfd, but their unique morphology in Oncopeltus suggests that Dfd's target genes are different. As in flies and beetles, the labium is specified by the combined activities of pb and Scr, but again, the function of pb appears to be different. Additionally, the regulatory control of pb by the other two genes seems to be different in the bug than in either of the other species. These novelties in Hox function, expression pattern and regulatory relationships may have been important for the evolution of the unique Hemipteran head.

  2. Interspecific Differences in Metabolic Rate and Metabolic Temperature Sensitivity Create Distinct Thermal Ecological Niches in Lizards (Plestiodon).

    Science.gov (United States)

    Watson, Charles M; Burggren, Warren W

    2016-01-01

    Three congeneric lizards from the southeastern United States (Plestiodon fasciatus, P. inexpectatus, and P. laticeps) exhibit a unique nested distribution. All three skink species inhabit the US Southeast, but two extend northward to central Ohio (P. fasciatus and P. laticeps) and P. fasciatus extends well into Canada. Distinct interspecific differences in microhabitat selection and behavior are associated with the cooler temperatures of the more Northern ranges. We hypothesized that interspecific differences in metabolic temperature sensitivity locally segregates them across their total range. Resting oxygen consumption was measured at 20°, 25° and 30°C. Plestiodon fasciatus, from the coolest habitats, exhibited greatly elevated oxygen consumption compared to the other species at high ecologically-relevant temperatures (0.10, 0.17 and 0.83 ml O2. g-1. h-1 at 20°, 25° and 30°C, respectively). Yet, P. inexpectatus, from the warmest habitats, exhibited sharply decreased oxygen consumption compared to the other species at lower ecologically-relevant temperatures (0.09, 0.27 and 0.42 ml O2. g-1. h-1 at 20°, 25° and 30°C, respectively). Plestiodon laticeps, from both open and closed microhabitats and intermediate latitudinal range, exhibited oxygen consumptions significantly lower than the other two species (0.057, 0.104 and 0.172 ml O2. g-1. h-1 at 20°, 25° and 30°C, respectively). Overall, Plestiodon showed metabolic temperature sensitivities (Q10s) in the range of 2-3 over the middle of each species' normal temperature range. However, especially P. fasciatus and P. inexpectatus showed highly elevated Q10s (9 to 25) at the extreme ends of their temperature range. While morphologically similar, these skinks are metabolically distinct across the genus' habitat, likely having contributed to their current distribution.

  3. Review of the Indo-Pacific labrid fish genus Hemigymnus

    OpenAIRE

    Randall, John E.

    2013-01-01

    The labrid fish genus Hemigymnus Günther consists of three relatively large coral-reef species: the wide-ranging Indo-Pacific H. fasciatus (Bloch) and H. melapterus (Bloch), and H. sexfasciatus (Rüppell) of the Red Sea and Gulf of Aden, usually regarded as a synonym of H. fasciatus. It is treated here as a species, distinguished by color pattern, longer pelvic fins of the terminal male, and fewer gill rakers. These three fishes are generally found as solitary individuals over sand or sand-and...

  4. EFSA BIOHAZ Panel (EFSA Panel on Biological Hazards), 2014. Scientific Opinion on the risk posed by pathogens in food of non-animal origin. Part 2 (Salmonella and Norovirus in leafy greens eaten raw as salads)

    DEFF Research Database (Denmark)

    Hald, Tine; Baggesen, Dorte Lau

    Leafy greens eaten raw as salads are minimally processed and widely consumed foods. Risk factors for leafy greens contamination by Salmonella spp. and Norovirus were considered in the context of the whole food chain including agricultural production and processing. Available estimates...... combination of numerous characteristics that can influence occurrence and persistence of pathogens in leafy greens production. Appropriate implementation of food safety management systems, including Good Agricultural Practices (GAP), Good Hygiene Practices (GHP) and Good Manufacturing Practices (GMP), should...... of the prevalence of these pathogens (together with the use of Escherichia coli as an indicator organism) in leafy greens were evaluated. Specific mitigation options relating to contamination of leafy greens were considered and qualitatively assessed. It was concluded that each farm environment represents a unique...

  5. Reproductive biomarkers responses induced by xenoestrogens in the characid fish Astyanax fasciatus inhabiting a South American reservoir: An integrated field and laboratory approach

    Energy Technology Data Exchange (ETDEWEB)

    Prado, Paula S.; Pinheiro, Ana Paula B. [Departamento de Morfologia, Instituto de Ciências Biológicas, Universidade Federal de Minas Gerais, UFMG, Belo Horizonte, C.P. 486, 30161-970, Minas Gerais (Brazil); Bazzoli, Nilo [Programa de Pós-Graduação em Zoologia de Vertebrados, Pontifícia Universidade Católica de Minas Gerais, PUC Minas, Belo Horizonte 30535-610, Minas Gerais (Brazil); Rizzo, Elizete, E-mail: ictio@icb.ufmg.br [Departamento de Morfologia, Instituto de Ciências Biológicas, Universidade Federal de Minas Gerais, UFMG, Belo Horizonte, C.P. 486, 30161-970, Minas Gerais (Brazil)

    2014-05-01

    Field studies evaluating the effects of endocrine disruption chemicals (EDCs) on the fish reproduction are scarce worldwide. The goal of this study was to assess hepatic levels of vitellogenin (Vtg), zona radiata proteins (Zrp) and insulin-like growth factors (IGF-I and IGF-II), and relating them to reproductive endpoints in a wild fish population habiting a reservoir that receive domestic sewage, agricultural and industrial residues. Adult fish Astyanax fasciatus were sampled during the reproductive season in five sites from the Furnas Reservoir, Grande River, and Paraguay–Paraná basin. As a control to field data, fish were experimentally exposed via dietary intake, to oestradiol benzoate (OB) for 7 days. Fish from site with little anthropogenic interference showed hepatic levels of Vtg, Zrp and IGF-I and IGF-II similar to those from the non-treated experimental group. In sites located immediately downstream from the municipal wastewater discharges, the water total oestrogen was >120 ng/l, and male fish displayed increased Vtg and Zrp and decreased IGF-I levels similar to OB treated fish. In females, levels of Vtg, Zrp, IGF-I and IGF-II suggest an impairment of final oocyte maturation and spawning, as also detected by frequency of over-ripening, follicular atresia and fecundity. At the sites that receive agricultural and industrial residues, the water total oestrogen was <50 ng/l and females showed decreased Zrp and increased IGF-II levels associated to reduced diameter of vitellogenic follicles, indicating an inhibition of oocyte growth. Overall, the current study reports oestrogenic contamination impairing the reproduction of a wild fish from a hydroeletric reservoir and, the data contribute to improving the current knowledge on relationship between hepatic Vtg, Zrp and IGF-I and IGF-II, and reproductive endpoints in a teleost fish. In addition, our data point out novel reproductive biomarkers (IGF-I, IGF-II and over-ripening) to assessing xenoestrogenic

  6. a survey of the artisanal fisheries of kontagora reservoir, niger state

    African Journals Online (AJOL)

    DR. AMINU

    , Nigeria. Fish families /Species. English. Local Name. Cichlidae. Tilapia melanopleura. Tilapia. Gargaza. Hemichromis fasciatus. Tiliapia. Kulkula. Cyprinidae. Barilius niloticus. Barb. Dankursa. Bagridae. Auchenoglanis occidentalis. Cat fish.

  7. Mitochondrial phylogeny of Chinese barred species of the cyprinid genus Acrossocheilus Oshima, 1919 (Teleostei: Cypriniformes) and its taxonomic implications.

    Science.gov (United States)

    Yuan, Le-Yang; Liu, Xiao-Xiang; Zhang, E

    2015-12-21

    Sequences from the mitochondrial control region of 14 putative species of Acrossocheilus (Cyprinidae) were examined to elucidate phylogenetic relationships within species of the barred group in that genus. Phylogenetic reconstructions were generated using three tree-building methods: maximum parsimony, maximum likelihood, and Bayesian inference. The resultant phylogenies were consistent with monophyly of the majority of the morphologically recognized species. However, mitochondrial DNA sequence evidence is incongruent with monophyly of A. fasciatus, as currently conceived. This species occurs only in the upper Qiantang-Jiang basin in Zhejiang and Anhui provinces, and coastal rivers in the Zhejiang Province. The species formerly recognized as A. paradoxus from Zhejiang Province is A. fasciatus. The specimens previously reported as A. fasciatus from river basins in Fujian Province are misidentified A. wuyiensis. The barred group of Acrossocheilus is shown to be polyphyletic. Acrossocheilus is restricted to the barred species here placed in "Clade II," containing A. paradoxus and relatives. Separate generic status is recommended for A. monticola and for A. longipinnis and their closest relatives, although more information on phylogenetic relationships based on multiple genes is required to develop robust phylogenetic hypotheses and diagnoses. Masticbarbus Tang, 1942 is available for A. longipinnis and three allied species (A. iridescens, A. microstomus and A. lamus).

  8. Examining the Frequency and Contribution of Foods Eaten Away From Home in the Diets of 18- to 30-Year-Old Australians Using Smartphone Dietary Assessment (MYMeals): Protocol for a Cross-Sectional Study.

    Science.gov (United States)

    Wellard-Cole, Lyndal; Jung, Jisu; Kay, Judy; Rangan, Anna; Chapman, Kathy; Watson, Wendy L; Hughes, Clare; Ni Mhurchu, Cliona; Bauman, Adrian; Gemming, Luke; Yacef, Kalina; Koprinska, Irena; Allman-Farinelli, Margaret

    2018-01-26

    Young Australians aged between 18 and 30 years have experienced the largest increase in the body mass index and spend the largest proportion of their food budget on fast food and eating out. Frequent consumption of foods purchased and eaten away from home has been linked to poorer diet quality and weight gain. There has been no Australian research regarding quantities, type, or the frequency of consumption of food prepared outside the home by young adults and its impact on their energy and nutrient intakes. The objective of this study was to determine the relative contributions of different food outlets (eg, fast food chain, independent takeaway food store, coffee shop, etc) to the overall food and beverage intake of young adults; to assess the extent to which food and beverages consumed away from home contribute to young adults' total energy and deleterious nutrient intakes; and to study social and physical environmental interactions with consumption patterns of young adults. A cross-sectional study of 1008 young adults will be conducted. Individuals are eligible to participate if they: (1) are aged between 18 and 30 years; (2) reside in New South Wales, Australia; (3) own or have access to a smartphone; (4) are English-literate; and (5) consume at least one meal, snack, or drink purchased outside the home per week. An even spread of gender, age groups (18 to 24 years and 25 to 30 years), metropolitan or regional geographical areas, and high and low socioeconomic status areas will be included. Participants will record all food and drink consumed over 3 consecutive days, together with location purchased and consumed in our customized smartphone app named Eat and Track (EaT). Participants will then complete an extensive demographics questionnaire. Mean intakes of energy, nutrients, and food groups will be calculated along with the relative contribution of foods purchased and eaten away from home. A subsample of 19.84% (200/1008) of the participants will complete

  9. Distinct classical and molecular cytogenetics of Astyanax marionae ...

    Indian Academy of Sciences (India)

    DIOVANI PISCOR

    2017-08-24

    Aug 24, 2017 ... and A. fasciatus (Characiformes: Characidae): a comparative study of the organization of heterochromatin and repetitive genes. DIOVANI PISCOR1 ..... 7, 363–367. Mirande J. M. 2010 Phylogeny of the family Characidae.

  10. Plasma B-esterase activities in European raptors.

    Science.gov (United States)

    Roy, Claudie; Grolleau, Gérard; Chamoulaud, Serge; Rivière, Jean-Louis

    2005-01-01

    B-esterases are serine hydrolases composed of cholinesterases, including acetylcholinesterase (AChE) and butyrylcholinesterase (BChE), and carboxylesterase (CbE). These esterases, found in blood plasma, are inhibited by organophosphorus (OP) and carbamate (CB) insecticides and can be used as nondestructive biomarkers of exposure to anticholinesterase insecticides. Furthermore, B-esterases are involved in detoxification of these insecticides. In order to establish the level of these enzymes and to have reference values for their normal activities, total plasma cholinesterase (ChE), AChE and BChE activities, and plasma CbE activity were determined in 729 European raptors representing 20 species, four families, and two orders. The diurnal families of the Falconiforme order were represented by Accipitridae and Falconidae and the nocturnal families of the Strigiforme order by Tytonidae and Strigidae. Intraspecies differences in cholinesterase activities according to sex and/or age were investigated in buzzards (Buteo buteo), sparrowhawks (Accipiter nisus), kestrels (Falco tinnunculus), barn owls (Tyto alba), and tawny owls (Strix aluco). Sex-related differences affecting ChE and AChE activities were observed in young kestrels (2-3-mo-old) and age-related differences in kestrels (ChE and AChE), sparrowhawks (AChE), and tawny owls (ChE, AChE, and BChE). The interspecies analysis yielded a negative correlation between ChE activity and body mass taking into account the relative contribution of AChE and BChE to ChE activity, with the exception of the honey buzzard (Pernis apivorus). The lowest ChE activities were found in the two largest species, Bonelli's eagle (Hieraaetus fasciatus) and Egyptian vulture (Neophron percnopterus) belonging to the Accipitridae family. The highest ChE activities were found in the relatively small species belonging to the Tytonidae and Strigidae families and in honey buzzard of the Accipitridae family. Species of the Accipitridae, Tytonidae, and

  11. Contaminations Of Heavy Metals In Water And Hemichromis ...

    African Journals Online (AJOL)

    ) in water and Hemichromis fasciatus (a piscivore) in the burrow pit constructed by Shell Petroleum Development Company were studied. Water and fish samples were collected monthly from January to December 2000. The range values (mg/l) ...

  12. 50 CFR 665.421 - Definitions.

    Science.gov (United States)

    2010-10-01

    .... harlequin tuskfish, red-breasted wrasse Cheilinus fasciatus. ring-tailed wrasse Oxycheilinus unifasciatus... margaritacous. three-spot wrasse Halichoeres trimaculatus. surge wrasse Thalassoma purpureum. red ribbon wrasse... javanicus. undulated moray eel Gymnothorax undulatus. Octopodidae (Octopus) gamsun octopus Octopus cyanea...

  13. Antimoulting Activity of Eremanthus erythropappus (DC. MacLeisch

    Directory of Open Access Journals (Sweden)

    Danielle Barbosa

    2012-06-01

    Resumo. Os extratos e metabólitos secundários de plantas podem agir como agentes tóxicos e inibidores do da alimentação e do desenvolvimento em insetos. Neste estudo foi utilizado Oncopeltus fasciatus (Dallas (Hemiptera como modelo experimental a fim de avaliar as atividades do extrato etanólico bruto e frações obtidos das flores ou caules de Eremanthus erythropappus (DC. MacLeisch (Asteraceae, na mortalidade e sobre o desenvolvimento do inseto. A fração butanólica obtida do extrato etanólico mostrou toxidade sobre as ninfas de O. fasciatus, bem como atividade de inibição do crescimento. Os resultados sugerem que a fração butanólica de E. erythropappus possui substâncias ativas sobre a fisiologia, crescimento e desenvolvimento de insetos.

  14. Metazoários parasitos de seis espécies de peixes do Reservatório de Lajes, Estado do Rio de Janeiro, Brasil Metazoan parasites of six fishes species from Lajes Reservoir in the State of Rio de Janeiro, Brazil

    Directory of Open Access Journals (Sweden)

    Aline R. Paraguassú

    2007-09-01

    Full Text Available Entre abril de 2002 e julho de 2003, foram necropsiados 231 espécimes de peixes: 39 Astyanax bimaculatus (Linnaeus, 1758, 79 A. fasciatus (Cuvier, 1819, 23 Hypostomus affinis (Steindachner, 1877, 26 Hoplias malabaricus (Bloch, 1794, 30 Loricariichthys castaneus (Castelnau, 1855 e 34 Trachelyopterus striatulus (Steindachner, 1876 provenientes do Reservatório de Lajes (22º42' - 22º50'S, 43º53' 44º05'O, Estado do Rio de Janeiro, Brasil, para estudo das suas comunidades parasitárias. A maioria dos espécimes de H. affinis (95,6% e H. malabaricus (84,6% estavam parasitados por pelo menos uma espécie de metazoário. Em A. bimaculatus, A. fasciatus, L. castaneus e T. striatulus 41%, 39,2%, 56,7% e 14,7% dos espécimes estavam parasitados, respectivamente. Foram coletadas oito diferentes espécies de metazoários parasitos: 2 em A. bimaculatus, 3 em A. fasciatus, 3 em H. affinis, 4 em H. malabaricus, 4 em L. castaneus e 1 em T. striatulus. As comunidades de metazoários parasitos das seis espécies de peixes estudadas apresentaram típico padrão de distribuição agregada. Foram observados dois casos de correlação negativa entre a abundância e a prevalência parasitárias e o comprimento total dos hospedeiros. A comunidade parasitária de L. castaneus apresentou os maiores valores de intensidade média, índice de dispersão e diversidade. As comunidades parasitárias dos peixes estudados apresentaram escassez de correlação entre a abundância, riqueza parasitária e diversidade com o comprimento total dos hospedeiros. Os baixos valores de riqueza e diversidade das comuni-dades parasitárias podem ser atribuídos as características oligotróficas do Reservatório de Lajes.From April 2002 to July 2003, 231 freshwater fishes from Lajes Reservoir in the State of Rio de Janeiro, Brazil (22º42' - 22º50'S, 43º53' - 44º05'W were necropsied to study their community metazoan parasites: 39 Astyanax bimaculatus (Linnaeus, 1758, 79 A. fasciatus

  15. Journal of Genetics | Indian Academy of Sciences

    Indian Academy of Sciences (India)

    Molecular cloning and functional characterization of two novel high molecular weight glutenin subunit genes in Aegilops markgrafii ..... Distinct classical and molecular cytogenetics of Astyanax marionae and A. fasciatus ... Clinical utility of a 377 gene custom next-generation sequencing epilepsy panel .... Contact | Site index.

  16. Insects in the Classroom: A Study of Animal Behavior

    Science.gov (United States)

    Miller, Jon S.

    2004-01-01

    These activities allow students to investigate behavioral responses of the large Milkweed bug, "Oncopeltus fasciatus," and the mealworm, "Tenebrio molitor" or "Tenebrio obscurus," to external stimuli of light, color, and temperature. During the activities, students formulate hypotheses to research questions presented. They also observe insects for…

  17. [Characteristics of ichthyoplankton assemblages in Yangtze Estuary and adjacent waters in spring].

    Science.gov (United States)

    Liu, Shu-De; Xian, Wei-Wei; Liu, Dong

    2008-10-01

    Based on the investigation data of ichthyoplankton assemblages and environmental factors in Yangtze Estuary and adjacent waters in May 1999 and 2001, the characteristics of ichthyoplankton assemblages in these areas in spring were studied by using TWINSPAN (two-way indicator species analysis) and CCA (canonical correspondence analysis). A total of 11 540 ichthyoplankton individuals were taxonomically identified, belonging to 11 orders, 18 families and 32 species, of which, Coilia mystus, Engraulis japonicus, Chaeturichthys hexanema, Allanetta bleekeri, and Trachidermis fasciatus were the dominant species. The ichthyoplankton communities were classified into three assemblages by using TWINSPAN, i.e., estuarine assemblage dominated by C. mystus, coastal assemblage dominated by A. bleekeri and T. fasciatus; and shelf assemblage featured by E. japonicus and C. hexanema. The CCA ordination of the interrelations among the three assemblages and their correlations to the environmental variables revealed that salinity, depth, dissolved oxygen, and total suspended particulate matter were the major factors affecting the ichthyoplankton assemblages in the study areas.

  18. Time Budget and Diet of the Booted Eagles in the Breeding Season in Xinjiang, China

    Directory of Open Access Journals (Sweden)

    Daoning Wu

    2017-01-01

    Full Text Available During the breeding seasons of 2010-2016, we have found seven nests of the Booted Eagle (Hieraaetus pennatus in Xinjiang, the west of China. We used a method of focal sampling and infrared cameras to continually observe behaviors and nestlings’ growth. Nestling behaviors were different between nestling period and post-nestling period. Attendance at the nests by both adults decreased as the nestling aged. The female brooded significantly more than the male did during daylight hours (P=0.016, F= 8.38, df =1. The daily mean number of food items delivered to the nests by adults was 3.2 times/day in nestling period, and 0.96/day in post-nestling period. Seven orders of wild birds, three orders of mammals and domestic poultry were documented as prey.

  19. Journal of Genetics | Indian Academy of Sciences

    Indian Academy of Sciences (India)

    Genus Astyanax is well distributed in Neotropical freshwater environments and its taxonomic position is uncertain, as is the case with other Characidae genera allocated in the group incertae sedis. This study aimed to analyse the karyotype of different populations of Astyanax fasciatus (Corumbataí River basin) using ...

  20. Geophagy practices and the content of chemical elements in the soil eaten by pregnant women in artisanal and small scale gold mining communities in Tanzania.

    Science.gov (United States)

    Nyanza, Elias C; Joseph, Mary; Premji, Shahirose S; Thomas, Deborah Sk; Mannion, Cynthia

    2014-04-15

    District are exposed to potentially high levels of chemical elements, depending upon frequency of consumption, daily amount consumed and the source location of soil eaten.

  1. Composition, abundance and diversity of the Family Cichlidae in Oyan Dam, Ogun State, Nigeria

    Directory of Open Access Journals (Sweden)

    OLANIYI ALABA OLOPADE

    2014-10-01

    Full Text Available Olopade OA, Rufai OP. 2014. Composition, abundance and diversity of the Family Cichlidae in Oyan Dam, Ogun State, Nigeria. Biodiversitas 15: 195-199.This study was conducted to determine status of the family Cichlidae in Oyan Dam, Nigeria, during the wet and dry seasons of 2011. Samples were collected using multi-mesh gillnets ranging between 30 mm to 80 mm. Simpson's Diversity Index was used to determine the species richness, while dominance and evenness were given by Shannon's index. A total of 547 individuals were caught from Imala (S1 and Ibaro (S2 sites of the dam. Species collected include Sarotherodon galilaeus (42.60%, Oreochromis niloticus (17.92%, Tilapia zillii (25.41%, Hemichromis fasciatus (10.61% and Tilapia mariae (3.48%. Juveniles and sub-adults and adults were among the catch, the sizes were as big as 12.85±0.29cm SL, 109.22±6.00g BW in Tilapia zillii and small as 6.09±0.05cm SL and 8.07±0.15g BW in Hemichromis fasciatus. The diversity indexes showed that the diversity of Cichlids was lower in the two sites observed in Oyan Dam. The estimates of diversity indexes showed lower value for site 1 (0.284 than for site 2 (0.294; Simpson's diversity index was 0.716 for site 1 and 0.703 for site 2 while reciprocal indexes for site 1(3.521 was slightly lower than site 2 (3.367. Shannon-Wiener’s Index recorded in the site 1 (1.36 was slightly lower than site 2 (1.37. Pielou’s Index value recorded for site 1 was 0.845 and 0.852 for site 2. Sarotherodon galilaeus, Oreochromis niloticus, Tilapia zillii and Tilapia mariae exhibited a positive allometric growth pattern while only Hemichromis fasciatus showed a negative allometric growth.

  2. [Sonographically detectable splenic disorders in dogs with malignant lymphoma].

    Science.gov (United States)

    Eberhardt, F; Köhler, C; Krastel, D; Winter, K; Alef, M; Kiefer, I

    2015-01-01

    To evaluate the frequency of different sonographic splenic disorders in dogs with different anatomic forms of malignant lymphoma. Additionally, the occurrence of the moth-eaten pattern in the parenchyma of the spleen in patients with diseases other than lymphoma should be investigated. Retrospective analysis of patient data collected from dogs histologically or cytologically diagnosed with malignant lymphoma and for which ultrasonographic images were available before the initiation of therapy. Patient data from dogs with a moth-eaten pattern within the splenic parenchyma were evaluated separately. Exclusion criterion was the administration of cytostatic agents prior to diagnosis. In 84% of 164 dogs with malignant lymphoma, an altered pattern of the spleen was diagnosed ultrasonographically. Ninety-four of these 137 patients had a moth-eaten pattern of the splenic parenchyma and 43 dogs displayed abnormalities in the form of splenomegaly, coarse echotexture or other changes of the parenchyma. When a moth-eaten pattern was diagnosed, the affected dogs suffered significantly more often from a multicentric lymphoma (95%) than from any other anatomical lymphoma form. Only one dog displayed a moth-eaten pattern of the splenic parenchyma without diagnosis of a malignant lymphoma. The positive predictive value of the moth-eaten pattern for malignant lymphoma was 99% and, in particular, for the multicentric lymphoma this was 95%. In total, 84% of the 164 dogs displayed a multicentric lymphoma, 5% a mediastinal or a cutaneous lymphoma, respectively, 4% a gastrointestinal lymphoma, and one animal had an ocular or renal lymphoma, respectively. Sonographic changes of the spleen are often diagnosed in dogs with malignant lymphoma, independent of the anatomical lymphoma form. When the moth-eaten pattern is observed, it is very likely that the affected dog suffers from a malignant lymphoma, most probably a multicentric lymphoma.

  3. BISA ULAR MENINGKATKAN DAYA FAGOSITOSIS MAKROFAG PERITONEUM MENCIT TERHADAP KUMAN STREPTOKOKUS GRUP B SNAKE VENOM ENHANCES THE PHAGOCYTIC CAPABILITY OF PERITONEAL MACROPHAGES OF MICE AGAINST THE GROUP B STREPTOCOCCUS

    Directory of Open Access Journals (Sweden)

    Chandramaya Siska Damayanti

    2007-06-01

    Full Text Available Penelitian ini bertujuan mengetahui efek pemberian bisa ular tanah (Calloselasma rhodostoma, ular kobra (Naja naja sputatrix, dan ular welang Bungarus fasciatus pada daya fagositosis makrofag peritoneal mencit terhadap kuman streptokokus grup B. Mencit diberi berbagai dosis bisa ular secara peroral selama 7 hari atau secara intravena sebanyak 3 kali dengan selang waktu penyuntikan 3 hari sekali. Di akhir percobaan

  4. Proximate analysis of some dry season vegetables in Anyigba, Kogi ...

    African Journals Online (AJOL)

    STORAGESEVER

    2008-05-16

    May 16, 2008 ... Key words: Sensory evaluation, dry season vegetable, available, Anyigba, Nigeria. INTRODUCTION. Dry season vegetables are shrubs or herbaceous annuals or biennial plants. In Nigeria, most of the com- monly eaten vegetables are the succulent leaves of plants; they are eaten as supplementary foods, ...

  5. On the lack of stranded negated quantifiers and inverse scope of negation in Romance

    NARCIS (Netherlands)

    Cirillo, R.

    2013-01-01

    The Germanic languages allow floating negated quantifiers (The children have not all not eaten) while the Romance languages do not. The Germanic languages also allow negation to take inverse scope over a universal quantifier (All the children have not eaten) whereas the Romance languages are very

  6. Entomophagy among the Luo of Kenya: a potential mineral source?

    DEFF Research Database (Denmark)

    Christensen, Dirk L; Orech, Francis O; Mungai, Michael N

    2006-01-01

    Primary objective To determine the iron, zinc, and calcium content in different insects commonly eaten among the Luo of Kenya. Research design A cross-sectional design was chosen for the study in order to determine the insects eaten and their mineral content during a specific season...

  7. Species of thrips (Insecta, Thysanoptera in two strawberry production systems in Rio Grande do Sul State, Brazil

    Directory of Open Access Journals (Sweden)

    Silvia M. J. Pinent

    2011-09-01

    Full Text Available Species of thrips (Insecta, Thysanoptera in two strawberry production systems in Rio Grande do Sul, Brazil. Thrips are tiny insects responsible for the reduction of strawberry fruit quality. The work aimed to record and quantify the thysanopterofauna present in two strawberry production systems, low tunnel and semi-hydroponic. Leaves, flowers and fruits were collected weekly, from July 2005 to December 2006 in Caxias do Sul and Bom Princípio municipalities, RS. A total of 664 individuals were collected, representing two families, four genus and 10 species: Frankliniella occidentalis (Pergande, 1895, F. schultzei (Trybom, 1910, F. rodeos Moulton, 1933, F. simplex (Priesner, 1924, F. williamsi (Hood, 1915, F. gemina (Bagnall, 1919, Frankliniella sp., Thrips tabaci (Lindeman, 1888, Thrips tabaci (Lindeman, 1888, Caliothrips fasciatus (Pergande 1895 from Thripidae and Heterothrips sp. from Heterothripidae. Frankliniella occidentalis represented 89.7% of the samples with 95.8% of the species collected in flowers, 3.9% in fruits and 0.8% in leaves. The results show that flowers are the most important food resource for these insects on strawberry plants. Frankliniella rodeos, F. simplex, F. williamsi, C. fasciatus, and Heterothrips sp. are new records on strawberry for Brazil.

  8. Fruits and vegetables are incorporated into home cuisine in different ways that are relevant to promoting increased consumption.

    Science.gov (United States)

    Penny, Mary E; Meza, Krysty S; Creed-Kanashiro, Hilary M; Marin, R Margot; Donovan, Jason

    2017-07-01

    Fruits and vegetables are essential for healthy life. We examined the fruits and vegetables consumption by 240 caregivers and their children aged 1-17 years in peri-urban Lima, and the ways that they were incorporated into local cuisine. A randomized cross-sectional household survey collected information on the weight of all foods eaten the previous day (24 h) including fruits and vegetables, their preparation and serving sizes. Fruit and vegetable consumption was low and very variable: fruit intake was mean 185.2 ± 171.5 g day -1 , median 138 g day -1 for caregivers and 203.6 ± 190.6 g day -1 and 159 g day -1 for children, vegetable intake was mean 116.9 ± 94.0 g day -1 median 92 g day -1 for caregivers, mean 89.3 ± 84.7 g day -1 median 60 g day -1 for children. Only 23.8% of children and 26.2% of caregivers met the recommended ≥400 g of fruit or vegetable/day. Vegetables were mainly eaten either as ingredients of the main course recipe, eaten by about 80% of caregivers and children, or as salads eaten by 47% of caregivers and 42% of children. Fruits were most commonly eaten as whole fresh fruits eaten by 68% of caregivers and 75% of children. In multivariate analysis of the extent to which different presentations contributed to daily fruit and vegetable consumption, main courses contributed most to determining vegetable intake for caregivers, and for children, main course and salads had similar contributions. For fruit intake, the amount eaten as whole fruit determined total fruit and total fruit plus vegetable intake for both caregivers and children. Local cuisine should be considered in interventions to promote fruit and vegetable consumption. © 2016 John Wiley & Sons Ltd. © 2016 John Wiley & Sons Ltd.

  9. Epidemiology of organomercury poisoning in Iraq

    Science.gov (United States)

    Al-Mufti, A. W.; Copplestone, J. F.; Kazantzis, G.; Mahmoud, R. M.; Majid, M. A.

    1976-01-01

    A survey was carried out in a defined area in rural Iraq where there had been many cases of organomercury poisoning following the consumption of bread contaminated by mercury, in order to determine the true incidence of the disorder. The results were compared with those obtained from a similar rural area from which few cases had been reported. A questionnaire was used to determine the amount of contaminated bread eaten and the frequency of symptoms; a simple clinical examination was performed and blood and hair samples were collected for estimation of total mercury concentration. Of 700 people over the age of 5 years in the high-exposure area, 66% admitted to having eaten contaminated bread, while none of the 864 persons in the low exposure area had done so. The mean period during which contaminated bread was eaten was 32 days, but some people had eaten it for as long as 3 months. A mean of 121 loaves was eaten, the maximum being 480 loaves. For the mean number of loaves the intake of methylmercury was likely to have been between 80 mg and 250 mg, but the people who had consumed the largest amount of contaminated bread may have ingested up to 1 000 mg of methylmercury over a 3-month period. Of those with signs of alkylmercury poisoning at the time of the survey, 80% had eaten more than 100 loaves, and 53 (71%) out of 75 persons who had eaten more than 200 loaves showed some evidence of poisoning. The incidence rate for poisoning was estimated at 271 per 1 000; this figure includes a mortality rate of 59 per 1 000, 32 per 1 000 cases with severe disability, 41 per 1 000 cases with mild or moderate disability and 138 per 1 000 cases with only subjective evidence of poisoning at the time of the study. PMID:1086164

  10. New Records of Raptors in Eastern Kazakhstan

    Directory of Open Access Journals (Sweden)

    Anna N. Barashkova

    2014-11-01

    Full Text Available In this article we describe our data on observations of birds of prey in Eastern-Kazakhstan Upland and Northern Balkhash Lake area collected mostly in 2013, May–June and September, and also in 2012, March and May. In total we have recorded 15 species of birds of prey: Steppe Eagle (Aquila nipalensis, Golden Eagle (Aquila chrysaetos, Imperial Eagle (Aquila heliaca, Booted Eagle (Hieraaetus pennatus, Short-Toed Eagle (Circaetus gallicus, Long-Legged Buzzard (Buteo rufinus, Black-Eared Kite (Milvus migrans lineatus, Pallid Harrier (Circus macrourus, Montagu’s Harrier (Circus pygargus, Western Marsh Harrier (Circus aeruginosus, Eurasian Sparrowhawk (Accipiter nisus, Saker Falcon (Falco cherrug, Steppe Merlin (Falco columbarius pallidus, Lesser and Common Kestrels (Falco naumanni, F. tinnunculus, and also 4 owl species: Eurasian Eagle Owl (Bubo bubo, Short-Eared Owl (Asio flammeus, Little Owl (Athene noctua, and Scops Owl (Otus scops. Nesting peculiarities (data on nests' locations and breeding are described for some species.

  11. Lead and arsenic in bones of birds of prey from Spain

    Energy Technology Data Exchange (ETDEWEB)

    Mateo, R.; Taggart, M.; Meharg, A.A

    2003-11-01

    Raptors feeding on species targeted by hunters in upland habitats suffer from lead poisoning. - The bones (humerus and/or femur) of 229 birds of prey from 11 species were analyzed for Pb and As to evaluate their exposure to Pb shot. The species with the highest mean Pb levels were red kite (Milvus milvus) and Eurasian griffon (Gyps fulvus), and the species with the lowest levels were Eurasian buzzard (Buteo buteo) and booted eagle (Hieraaetus pennatus). Red kite also had the highest mean As level, an element present in small amounts in Pb shot. Elevated bone Pb concentrations (>10 {mu}g/g dry weight) were found in 10 birds from six species. Clinical signs compatible with lethal Pb poisoning and/or excessive bone Pb concentrations (>20 {mu}g/g) were observed in one Eurasian eagle-owl (Bubo bubo), one red kite, and one Eurasian griffon. Pb poisoning has been diagnosed in eight upland raptor species in Spain to date.

  12. Lead and arsenic in bones of birds of prey from Spain

    International Nuclear Information System (INIS)

    Mateo, R.; Taggart, M.; Meharg, A.A.

    2003-01-01

    Raptors feeding on species targeted by hunters in upland habitats suffer from lead poisoning. - The bones (humerus and/or femur) of 229 birds of prey from 11 species were analyzed for Pb and As to evaluate their exposure to Pb shot. The species with the highest mean Pb levels were red kite (Milvus milvus) and Eurasian griffon (Gyps fulvus), and the species with the lowest levels were Eurasian buzzard (Buteo buteo) and booted eagle (Hieraaetus pennatus). Red kite also had the highest mean As level, an element present in small amounts in Pb shot. Elevated bone Pb concentrations (>10 μg/g dry weight) were found in 10 birds from six species. Clinical signs compatible with lethal Pb poisoning and/or excessive bone Pb concentrations (>20 μg/g) were observed in one Eurasian eagle-owl (Bubo bubo), one red kite, and one Eurasian griffon. Pb poisoning has been diagnosed in eight upland raptor species in Spain to date

  13. Proximate and phytochemical compositions of some browse plant ...

    African Journals Online (AJOL)

    Leaves of all the plant species eaten by vertebrate animals within the 10 hectare blocks were collected and identified to species level at the Forest Herbarium, Forestry Research Institute at Jericho, Ibadan, Nigeria. Out of 27 plant species eaten by animals, 17 plant species were selected at random for study of their leaves ...

  14. Eating in groups: Do multiple social influences affect intake in a fast-food restaurant?

    Science.gov (United States)

    Brindal, Emily; Wilson, Carlene; Mohr, Philip; Wittert, Gary

    2015-05-01

    This study investigated multiple social influences to determine whether they affect amount eaten at a fast-food environment. Using observational methods, data on meal duration, foods eaten and personal characteristics were collected for 157 McDonald's patrons. Analysis of covariance revealed that female diners ate less kilojoules when eating in mixed- versus same-sex groups (adjusted difference = 967 kJ, p < .05), while male diners eating in mixed-sex company ate more in groups compared to pairs (adjusted difference = 1067 kJ, p = .019). Influences to increase and restrict the amount eaten can operate simultaneously in an eating environment with gender a critical factor for consideration. © The Author(s) 2015.

  15. A diminutive new species of cave-dwelling Wolf Snake (Colubridae: Lycodon Boie, 1826) from Peninsular Malaysia.

    Science.gov (United States)

    Grismer, L Lee; Quah, Evan S H; Anuar M S, Shahrul; Muin, Mohd Abdul; Wood, Perry L; Nor, Siti Azizah Mohd

    2014-06-12

    A newly discovered, diminutive, cave-dwelling, lowland species of the colubrid snake genus Lycodon Boie is described from a limestone cave along the Thai-Malaysian border in the state of Perlis, northwestern Peninsular Malaysia. Lycodon cavernicolus sp. nov. is most closely related to L. butleri Boulenger, an endemic, upland, forest-dwelling species from Peninsular Malaysia of the fasciatus group but is separated from L. butleri and all other species of the L. fasciatus group and the closely related L. ruhstrati group by having the combination of 245 (male) and 232 (female) ventral scales; 113 (male) and 92 (female) paired, subcaudal scales; a single precloacal plate; nine or 10 supralabials; 10 or 11 infralabials; a maximum total length of 508 mm (female); a relative tail length of 0.25-0.27; an immaculate venter in juveniles and dark-brown, posterior, ventral scale margins in adults; and dorsal and caudal bands in juveniles white. The discovery of L. cavernicolus sp. nov. adds to a rapidly growing list of newly discovered reptiles from karst regions and limestone forests of Peninsular Malaysia, underscoring the fact that these areas should be studied before they are quarried as they harbor a significant portion of the Peninsular Malaysia's herpetological diversity.

  16. Chromosomal mapping of H3 histone and 5S rRNA genes in eight species of Astyanax (Pisces, Characiformes) with different diploid numbers: syntenic conservation of repetitive genes.

    Science.gov (United States)

    Piscor, Diovani; Parise-Maltempi, Patricia Pasquali

    2016-03-01

    The genus Astyanax is widely distributed from the southern United States to northern Patagonia, Argentina. While cytogenetic studies have been performed for this genus, little is known about the histone gene families. The aim of this study was to examine the chromosomal relationships among the different species of Astyanax. The chromosomal locations of the 5S rRNA and H3 histone genes were determined in A. abramis, A. asuncionensis, A. altiparanae, A. bockmanni, A. eigenmanniorum, A. mexicanus (all 2n = 50), A. fasciatus (2n = 46), and A. schubarti (2n = 36). All eight species exhibited H3 histone clusters on two chromosome pairs. In six species (A. abramis, A. asuncionensis, A. altiparanae, A. bockmanni, A. eigenmanniorum, and A. fasciatus), syntenic clusters of H3 histone and 5S rDNA were observed on metacentric (m) or submetacentric (sm) chromosomes. In seven species, clusters of 5S rDNA sequences were located on one or two chromosome pairs. In A. mexicanus, 5S rDNA clusters were located on four chromosome pairs. This study demonstrates that H3 histone clusters are conserved on two chromosome pairs in the genus Astyanax, and specific chromosomal features may contribute to the genomic organization of the H3 histone and 5S rRNA genes.

  17. The impact of water pollution on fish species in southeast region of Goiás, Brazil.

    Science.gov (United States)

    Vaz S Silva, Sabrina; Dias, Aurélio Henrique C; Dutra, Elaine S; Pavanin, Alfredo L; Morelli, Sandra; Pereira, Boscolli B

    2016-01-01

    The rivers from the region of Catalão, Southeast Goiás State, Brazil, are exposed to intense anthropogenic influences including agricultural activities, industry, and urban waste. The aim of this study was to determine the severity of water pollution by conducting an experiment involving in situ biomonitoring of water constituents on genotoxicity in fish inhabiting these sites. The genotoxicity of three sites of the region were analyzed utilizing the micronucleus (MN) test. It was of interest to determine whether there were differences between sampling sites such as urban perimeter, agriculture, and fertilizer industry in control, and monitored species including Astyanax fasciatus, Astyanax altiparanae, and Characidium fasciatum. Data demonstrated that the species at sites 1, 2, and 3 exhibited a marked increase in frequency of MN compared to fish from site 4. Significant elevation in frequency of MN occurred in erythrocytes of A. fasciatus and A. altiparanae at sites 1 and 2. At site 3 higher frequencies of MN were observed in C. fasciatum. MN induction in C. fasciatum was correlated with chromium levels in water and sediment, while A. fasciatum and A. altiparanae showed an association with zinc in water and sediment. Data suggest that benthic and nektonic fish species display different sensitivities in relation to anthropogenic contaminant influences.

  18. Feeding ecology and nutrition of an eastern gorilla group in the Mt. Kahuzi Region (République du Zaïre).

    Science.gov (United States)

    Casimir, M J

    1975-01-01

    An eastern gorilla group of the Mt. Kahuzi region (République du Zaïre) was studied over 15 months. Its migration route was determined, and the various biotopes it visited are described. A record was made of its main food plants, and of the plant parts eaten. For nine important food plants the protein content, the concentration of the individual amino acids and the water content were measured for the plant parts eaten and for those not eaten. For some of these plant parts the Na, K, Ca and Mg content were also determined. No general correlation between food selection and one or several of these factors could be found. The development and value of a traditionally determined mixed diet is discussed.

  19. Spontaneously broken realization of supersymmetry in supergravity

    International Nuclear Information System (INIS)

    Ferrara, S.; Trieste Univ.

    1979-01-01

    It is shown that if supersymmetry is relevant for the physical world it must be broken either spontaneously or explicitly. Renormalizability and simplicity are in favor of a spontaneous realization of the symmetry breaking. When supersymmetry is spontaneously broken the spinorial analogue of the Goldstone phenomenon occurs, namely massless particles arise in the spectrum of the theory which carry the same quantum numbers of the broken generators Qsup(i) they are N spin 1/2 Goldstone fermions (goldstinos). These particles may be eaten by spin 3/2 gauge particles (gravitinos) when supersymmetry is gauged. It is shown that both the Higgs effect and super Higgs effect have taken place. 8 of the spin 1/2 particles have been eaten by the spin 3/2 particles and 24 of 70 scalars have been eaten by the spin 3/2 particles and 24 of 70 scalars have been eaten by 24 of the 28 vector particles to provide them with mass. The conclusion is that the number of mass relations is, in general, equal to r-1, where r is the rank of the algebra which generates the spectrum

  20. Which is the best environment for the development of the early life stages of fish during the dry season? Qual o melhor ambiente para o desenvolvimento das fases jovens de peixes durante a estação seca?

    Directory of Open Access Journals (Sweden)

    André Luiz Henríques Esguícero

    2010-09-01

    Full Text Available AIM: The main objective of this study was to investigate the quality of habitats for early life stages of fish in the Jacaré-Guaçu River, during the dry phase; METHODS: For assessing the quality of the habitats for the development of early life stages, the relative condition factor was applied to the juveniles of five species of fishes, captured in four different habitats (reservoir, floodplain lake, main river, and tributary. The juveniles were caught in macrophytes of the littoral zone by a rectangular sieve, in the dry season of 2008 and 2009; RESULTS: The species Astyanax altiparanae thrived similarly in the four habitats, and A. fasciatus, Hyphessobrycon eques, Hoplias malabaricus and Serrapinnus notomelas, showed higher values of relative condition factors in the reservoir and in the lake. Among the species, A. fasciatus showed the highest values of the relative condition factor in these two habitats; CONCLUSIONS: It is likely that the complexity of the macrophytes' stands and the current velocity were the main factors influencing the development of juveniles. It was found that a lower current velocity can propitiated the establishment of a greater richness of macrophytes, which in turn can influence positively the development of fish juveniles. Moreover, a higher current velocity ends in a higher energy demand for swimming.OBJETIVO: O objetivo principal deste estudo foi investigar a qualidade dos habitats para as primeiras fases de vida dos peixes no Rio Jacaré-Guaçu, durante a estação seca; MÉTODOS: Para avaliar a qualidade dos hábitats para o desenvolvimento das primeiras fases, o fator de condição relativo foi aplicado aos juvenis de cinco espécies de peixes, capturados em quatro habitats diferentes (reservatório, lago de planície de inundação, canal principal e tributário. Os juvenis foram coletados em macrófitas litorâneas com uma peneira retangular, na estação seca de 2008 e 2009; RESULTADOS: Somente Astyanax

  1. Histopathologic alterations observed in fish gills as a tool in environmental monitoring Alterações histopatológicas observadas nas brânquias de peixes como instrumento no monitoramento ambiental

    Directory of Open Access Journals (Sweden)

    F. Flores-Lopes

    2011-02-01

    Full Text Available The gills of fish have a great external contact surface and are particularly sensitive to chemical and physical changes in the aquatic environment. The aim of this study was to examine the histopathologic alterations in the gills of Astyanax fasciatus and Cyanocharax alburnus and to determine if there is a correlation between the severity of the alterations and environmental degradation and if this biological system can be used as a tool for evaluating water quality in monitoring programmes. The gills of 107 specimens of Astyanax fasciatus and 116 of Cyanocharax alburnus were collected seasonally and processed using routine histologic techniques for fixing and embedding in paraffin and staining of sections with haematoxylin and eosin. The main alterations observed in both species were alteration of the structure of the epithelium, vacuolisation, hyperplasia of the epithelium of the primary lamella, epithelial lifting, and alteration of the structure and occurrence of aneurysms in the secondary lamella. The locations Gasometer and F. do Celupa were the ones that showed the highest frequencies of moderate and severe alterations as the highest "histopathologic alterations index" means. The most severe alterations were found to be related to the most impacted environment, indicating the presence of stressors in the water.As brânquias de peixes apresentam uma grande superfície de contato com o meio externo e são particularmente sensíveis às mudanças químicas e físicas do ambiente aquático. Este trabalho descreve as alterações histopatológicas observadas nas brânquias das espécies Astyanax fasciatus e Cyanocharax alburnus, testando-se a presença de correlação entre o grau de severidade das alterações e degradação ambiental. Pode ser utilizada na avaliação da qualidade da água em programas de monitoramento. Brânquias de 107 exemplares de Astyanax fasciatus e 116 de Cyanocharax alburnus, coletados sazonalmente, foram preparadas

  2. Mineral content in some Cameroonian household foods eaten in ...

    African Journals Online (AJOL)

    STORAGESEVER

    2008-09-03

    Sep 3, 2008 ... Their zinc, copper, manganese and iron contents were between 0.49 ± 0.06 and. 12.08 ± 0.83 mg/100 g, ... garlic, beef meat, pepper, spices. 11) Corn meal with .... 0.49 ± 0.06 to 12.08 ± 0.83 mg/100g in green cooked banana ...

  3. Plants eaten and dispersed by adult leopard tortoises Geochelone ...

    African Journals Online (AJOL)

    1991-10-01

    Oct 1, 1991 ... seeds of indigenous and alien plants, is discussed. Study site and methods ... were also made during an estimated 600 h of field work on plains at Tierberg ..... Field guide to the Snakes and other Reptiles of Southern Africa.

  4. Studies in Intelligence. Volume 55, Number 2

    Science.gov (United States)

    2011-06-01

    terrorists. And while they note the stories that claim the FSB poisoned Al- exander Litvinenko using polonium - 210 in Lon- don, they conclude that...willing to accumu- late and incorporate traditions of food , dress, verbal expres- sion, names given to children, and entertainments originat- ing...decorations in homes, modes of dress, food eaten (or not eaten), monuments respected (as opposed to those covered with graffiti), gifts given, etc

  5. Ichthyoplankton assemblage structure of springs in the Yangtze Estuary revealed by biological and environmental visions.

    Science.gov (United States)

    Zhang, Hui; Xian, Weiwei; Liu, Shude

    2015-01-01

    The ichthyoplankton assemblage structure in the Yangtze Estuary was analyzed based on four springs in 1999, 2001, 2004 and 2007 in order to provide detailed characterizations of the ichthyoplankton assemblage in springs, examine the long-term dynamics of spring ichthyoplankton assemblages, and evaluate the influence of environmental factors on the spatial distribution and inter-annual variations of ichthyoplankton assemblages associated with the Yangtze Estuary. Forty-two ichthyoplankton species belonging to 23 families were collected. Engraulidae was the most abundant family, including six species and comprising 67.91% of the total catch. Only four species (Coilia mystus, Engraulis japonicus, Trachidermis fasciatus and Allanetta bleekeri) could be considered dominant, accounting for 88.70% of total abundance. The structure of the ichthyoplankton spring assemblage persisted on an annual basis, with the dominant species reappearing consistently even though their abundance fluctuated from year to year. This inter-annual variation probably reflects variable environmental conditions influenced by jellyfish blooms, declining river flow, and overfishing. Canonical correspondence analysis indicated aspatial structure of the ichthyoplankton assemblage in three areas: (1) an inner assemblage dominated by C. mystus; (2) a central assemblage dominated by A. bleekeri and T. fasciatus; and (3) a shelf assemblage featuring E. japonicus. The observed ichthyoplankton assemblage structure appears to be strongly influenced by depth, salinity and suspended particulate matter gradients.

  6. Protein profile analysis of Malaysian snake venoms by two-dimensional gel electrophoresis

    Directory of Open Access Journals (Sweden)

    J Vejayan

    2010-01-01

    Full Text Available Snake venoms comprise a highly complex mixture of proteins, which requires for their characterization the use of versatile two-dimensional electrophoresis techniques. In the present study, venoms obtained from eight snakes (Ophiophagus hannah, Naja kaouthia, Naja sumatrana, Bungarus fasciatus, Trimeresurus sumatranus, Tropidolaemus wagleri, Enhydrina schistosa and Calloselasma rhodostoma commonly found in Malaysia were separated based on two independent properties, isoelectric point (pI and molecular weight (MW. Many differences in snake venoms at the inter-family, inter-subfamily, inter-genus and inter-species levels were revealed. Notably, proteins from individuals of the Viperidae family - Trimeresurus sumatranus, Tropidolaemus wagleri and Calloselasma rhodostoma - were found to be numerous and scattered by the two-dimensional gel electrophoresis (2DE specifically in regions between 37 and 100 kDa compared to the Elapidae venom proteins. The latter were clustered at the basic and lower molecular mass region (less than 20 kDa. Trains of spots were commonly observed, indicating that these proteins may be derived from post-translational modifications. Ophiophagus hannah (Elapidae revealed a great amount of protein spots in the higher molecular mass range when compared to Enhydrina schistosa, Naja kaouthia, Naja sumatrana and Bungarus fasciatus. Overall 2DE showed large differences in the venom profile of each species, which might be employed as an ancillary tool to the identification of venomous snake species.

  7. Extended phenotype: nematodes turn ants into bird-dispersed fruits

    DEFF Research Database (Denmark)

    Hughes, D P; Kronauer, D J C; Boomsma, J J

    2008-01-01

    A recent study has discovered a novel extended phenotype of a nematode which alters its ant host to resemble ripe fruit. The infected ants are in turn eaten by frugivorous birds that disperse the nematode's eggs.......A recent study has discovered a novel extended phenotype of a nematode which alters its ant host to resemble ripe fruit. The infected ants are in turn eaten by frugivorous birds that disperse the nematode's eggs....

  8. Cooking Banana Consumption Patterns in the Plantain-growing Area of Southeastern Nigeria

    Directory of Open Access Journals (Sweden)

    Tshiunza, M.

    2001-01-01

    Full Text Available Cooking bananas (Musa spp., ABB genome were intro-duced into Southeastern Nigeria by the International Institute of Tropical Agriculture (IITA in the mid-1980s as an interim measure to reduce the incidence of black sigatoka disease (caused by the fungus Mycosphaerel-la fijiensis Morelet on plantain. However, the people of this region were not familiar with their utilisation methods. To address this lack of the knowledge and thereby sustain cooking banana cultivation, IITA, in collaboration with the Shell Petroleum Development Company (SPDC and the Nigeria Agip OU Company (NAOC commenced a training campaign on cooking banana processing methods. This study examined the patterns of utilisation of cooking bananas ten years after the training took place and compared them with plantain. About 95 % of the households interviewed are consuming cooking banana, indicating a broad acceptance of the crop in the region. Overall, two ripening stages termed green and ripe are the most popular ripening stages for the consumption of both plantain and cooking banana, followed by partially ripe maturity stage. The most common forms of consumption for green plantain are, in decreasing order of importance, pottage, boiled, roasted, and fried. Green cooking banana is also mostly eaten in pottage and boiled forms, and less frequently in fried and pounded forms. Ripe plantain is mostly eaten in fried and pottage forms, while ripe cooking banana is mostly eaten in fried and raw forms. Partially ripe plantain is mostly eaten in pottage, fried, boiled, and roasted forms, while partially ripe cooking banana is eaten in fried, pottage and boiled forms. These results indicate that the consumption patterns of plantain and cooking banana are very similar. This similarity has greatly contributed to the rapid integration of cooking banana within the existing plantain consumption and cropping systems.

  9. Nutritional knowledge and habits of adolescents aged 9 to 13 years in Sharjah, United Arab Emirates: a crosssectional study.

    Science.gov (United States)

    Al-Yateem, Nabeel; Rossiter, Rachel

    2017-10-30

    Good nutritional knowledge and behaviour among adolescents is important to avoid health problems that can continue into adulthood. This cross-sectional study aimed to provide baseline data on nutritional knowledge and eating habits of adolescents in Sharjah. Data were collected from 300 adolescents aged 9-13 years attending 4 private schools using a validated self-administered questionnaire. Most students (86%) had poor nutritional knowledge, especially in key areas: nutritional terms, what constitutes healthy snacks and foods, daily nutritional requirements and components of food (e.g. fibre, fat, sugar). Only 34% of the students had healthy eating behaviour: 33% had eaten none or 1 vegetable only in the previous week, 25% had eaten unhealthy snacks 3 or more times, 19% had eaten frequently or daily at fast food outlets, and 36% had skipped breakfast frequently or daily. Culturally-specific, school-based educational interventions are warranted to build sound nutritional knowledge among adolescents and motivate the diet and behaviour changes needed to promote health throughout the lifespan.

  10. School nutrition survey.

    LENUS (Irish Health Repository)

    O'Connor, M

    1993-05-01

    Food we eat has an important influence on health and well-being. Many eating habits are established in childhood. 456 children aged eight to 12 years participated in this survey of food eaten at school. Of all the food items eaten as a snack, 48.6% were categorised as junk. 75.8% of the sandwiches brought to school for lunch were made with white bread. Of the remaining food items brought for lunch 63.5% were of the junk variety. Compared with those who brought a snack or lunch from home, those given money to buy their own were more likely to eat junk (p < 0.01). Food eaten at school reflects approximately one third of a child\\'s daily food intake but health food practises for even a third of food intake may be of a value for health and long term eating habits. Nutritional education with the reinforcement of high nutritional standards in schools could improve the situation.

  11. Plants are not sitting ducks waiting for herbivores to eat them.

    Science.gov (United States)

    Lev-Yadun, Simcha

    2016-05-03

    There is a common attitude toward plants, accordingly, plants are waiting around to be found and eaten by herbivores. This common approach toward plants is a great underestimation of the huge and variable arsenal of defensive plant strategies. Plants do everything evolution has allowed them to do in order not to be eaten. Therefore, plants are not sitting ducks and many plants outsmart and even exploit many invertebrate and vertebrate herbivores and carnivores for pollination and for seed dispersal, and even carnivores and parasitoids for defense.

  12. [Nutritional contribution of snacks to food patterns in school children who are overweight or obese compared to school children who are of normal weight in Cartago, Costa Rica].

    Science.gov (United States)

    Ibarra López, Marianela; Llobet León, Laia; Fernández Rojas, Xinia

    2012-12-01

    In order to assess the nutritional contribution of snacks to food patterns in school children, a sample of 80 Costa Rican elementary schoolchildren: 40 children who were overweight or obese (the case group) and 40 children with normal weight (the control group) were evaluated. The anthropometric evaluation included weight, height, and triceps skinfold thickness. Food patterns were determined using a 3-day food diary. Snacks consumed throughout the day were classified and analyzed according to their place of preparation and location of consumption and to the time of the day in which they were consumed. The results of this study revealed that "afternoon snacks" and "snacks prepared and eaten at home" were the most frequently consumed snacks by both case and control groups. The girls in the case group had a significantly larger intake of energy and carbohydrates in their "afternoon snacks" and the "snacks prepared and eaten at home" as compared to girls in the control group. Boys in the case group showed a significantly greater consumption of saturated fat in the "snacks prepared and eaten at home" as compared to boys in the control group. It was concluded that the intake of "afternoon snacks" and of those "prepared and eaten at home" could be related with the incidence of overweight/obesity in the sample of study and therefore nutrition education aimed at parents and children is crucial and could play an important role in its prevention.

  13. Parrots Eat Nutritious Foods despite Toxins

    Science.gov (United States)

    Gilardi, James D.

    2012-01-01

    Background Generalist herbivores are challenged not only by the low nitrogen and high indigestibility of their plant foods, but also by physical and chemical defenses of plants. This study investigated the foods of wild parrots in the Peruvian Amazon and asked whether these foods contain dietary components that are limiting for generalist herbivores (protein, lipids, minerals) and in what quantity; whether parrots chose foods based on nutrient content; and whether parrots avoid plants that are chemically defended. Methodology/Principal Findings We made 224 field observations of free-ranging parrots of 17 species in 8 genera foraging on 102 species of trees in an undisturbed tropical rainforest, in two dry seasons (July-August 1992–1993) and one wet season (January-February1994). We performed laboratory analyses of parts of plants eaten and not eaten by parrots and brine shrimp assays of toxicity as a proxy for vertebrates. Parrots ate seeds, fruits, flowers, leaves, bark, and insect larvae, but up to 70% of their diet comprised seeds of many species of tropical trees, in various stages of ripeness. Plant parts eaten by parrots were rich in protein, lipid, and essential minerals, as well as potentially toxic chemicals. Seeds were higher than other plant materials in protein and lipid and lower in fiber. Large macaws of three species ate foods higher in protein and lipids and lower in fiber compared to plant parts available but not eaten. Macaws ate foods that were lower in phenolic compounds than foods they avoided. Nevertheless, foods eaten by macaws contained measurable levels of toxicity. Macaws did not appear to make dietary selections based on mineral content. Conclusions/Significance Parrots represent a remarkable example of a generalist herbivore that consumes seeds destructively despite plant chemical defenses. With the ability to eat toxic foods, rainforest-dwelling parrots exploited a diversity of nutritious foods, even in the dry season when food was

  14. An evaluation of a colour food photography atlas as a tool for quantifying food portion size in epidemiological dietary surveys.

    Science.gov (United States)

    Turconi, G; Guarcello, M; Berzolari, F Gigli; Carolei, A; Bazzano, R; Roggi, C

    2005-08-01

    To test the validity of a colour food photography atlas for quantifying portion size eaten compared with weighed foods. The colour food photography atlas was prepared by cooking, weighing and taking digital photographs of three portion sizes of 434 foods and beverages typical of the Italian diet. In all, 448 male and female volunteers aged 6-60 y from a wide variety of social backgrounds completed 9075 assessments of food portions eaten at lunch and dinner in relation to a set of colour food photographs during 8 weeks of investigation. The amounts of foods eaten by individuals in five different cafeterias in Pavia, Northern Italy, were weighed by trained investigators at the time of serving and, within 5-10 min of the end of the meal, each subject was asked to quantify all foods consumed with reference to one of the three food photographs or in terms of virtual portions among those shown in the photographs. Multiple regression analysis shows that weights of portion sizes chosen from the set of photographs are significantly associated (P<0.05) to weights of eaten portions (beta=0.81; R(2)=0.70) and are independent of age, gender and BMI. The differences between mean weights of the portions chosen by individuals from photographs and mean weights of eaten foods are significant for all food categories (P<0.05), except for bread. However, because of the very large number of observations, the mean differences are very small (range: from +23.2 g (+11.2%) for first courses to -1.3 g (-2.7%) for bread). Bland-Altman plots show that first courses limits of agreement are wide because the dispersion is increasing while weights are rising. The use of a series of three photographs and virtual portion sizes being associated with relatively small errors, our findings support the validity of using this colour food photography atlas as a tool for quantifying food portion size in epidemiological dietary surveys on different age groups of Italian subjects.

  15. Parrots eat nutritious foods despite toxins.

    Directory of Open Access Journals (Sweden)

    James D Gilardi

    Full Text Available Generalist herbivores are challenged not only by the low nitrogen and high indigestibility of their plant foods, but also by physical and chemical defenses of plants. This study investigated the foods of wild parrots in the Peruvian Amazon and asked whether these foods contain dietary components that are limiting for generalist herbivores (protein, lipids, minerals and in what quantity; whether parrots chose foods based on nutrient content; and whether parrots avoid plants that are chemically defended.We made 224 field observations of free-ranging parrots of 17 species in 8 genera foraging on 102 species of trees in an undisturbed tropical rainforest, in two dry seasons (July-August 1992-1993 and one wet season (January-February1994. We performed laboratory analyses of parts of plants eaten and not eaten by parrots and brine shrimp assays of toxicity as a proxy for vertebrates. Parrots ate seeds, fruits, flowers, leaves, bark, and insect larvae, but up to 70% of their diet comprised seeds of many species of tropical trees, in various stages of ripeness. Plant parts eaten by parrots were rich in protein, lipid, and essential minerals, as well as potentially toxic chemicals. Seeds were higher than other plant materials in protein and lipid and lower in fiber. Large macaws of three species ate foods higher in protein and lipids and lower in fiber compared to plant parts available but not eaten. Macaws ate foods that were lower in phenolic compounds than foods they avoided. Nevertheless, foods eaten by macaws contained measurable levels of toxicity. Macaws did not appear to make dietary selections based on mineral content.Parrots represent a remarkable example of a generalist herbivore that consumes seeds destructively despite plant chemical defenses. With the ability to eat toxic foods, rainforest-dwelling parrots exploited a diversity of nutritious foods, even in the dry season when food was scarce for other frugivores and granivores.

  16. Recursion to food plants by free-ranging Bornean elephant.

    Science.gov (United States)

    English, Megan; Gillespie, Graeme; Goossens, Benoit; Ismail, Sulaiman; Ancrenaz, Marc; Linklater, Wayne

    2015-01-01

    Plant recovery rates after herbivory are thought to be a key factor driving recursion by herbivores to sites and plants to optimise resource-use but have not been investigated as an explanation for recursion in large herbivores. We investigated the relationship between plant recovery and recursion by elephants (Elephas maximus borneensis) in the Lower Kinabatangan Wildlife Sanctuary, Sabah. We identified 182 recently eaten food plants, from 30 species, along 14 × 50 m transects and measured their recovery growth each month over nine months or until they were re-browsed by elephants. The monthly growth in leaf and branch or shoot length for each plant was used to calculate the time required (months) for each species to recover to its pre-eaten length. Elephant returned to all but two transects with 10 eaten plants, a further 26 plants died leaving 146 plants that could be re-eaten. Recursion occurred to 58% of all plants and 12 of the 30 species. Seventy-seven percent of the re-eaten plants were grasses. Recovery times to all plants varied from two to twenty months depending on the species. Recursion to all grasses coincided with plant recovery whereas recursion to most browsed plants occurred four to twelve months before they had recovered to their previous length. The small sample size of many browsed plants that received recursion and uneven plant species distribution across transects limits our ability to generalise for most browsed species but a prominent pattern in plant-scale recursion did emerge. Plant recovery time was a good predictor of time to recursion but varied as a function of growth form (grass, ginger, palm, liana and woody) and differences between sites. Time to plant recursion coincided with plant recovery time for the elephant's preferred food, grasses, and perhaps also gingers, but not the other browsed species. Elephants are bulk feeders so it is likely that they time their returns to bulk feed on these grass species when quantities have

  17. Comparison of nest-site selection patterns of different sympatric raptor species as a tool for their conservation

    Directory of Open Access Journals (Sweden)

    Poirazidis, K.

    2007-12-01

    Full Text Available In this study the nest-site selection patterns of four tree-nesting sympatric raptor species in Dadia National Park (Greece were compared in order to provide a sound conservation tool for their long-term management in the area. The species studied were the Black vulture (Aegypius monachus, the Lesser-spotted eagle (Aquila pomarina, the Booted eagle (Hieraaetus pennatus and the Goshawk (Accipiter gentilis. Twenty-six variables illustrating the landscape context and vegetation structure of nesting sites were analysed. Multivariate-ANOVA and Discriminant Function Analysis were used to test for significant differentiations in nest-site characteristics among the species. The species studied were initially differentiated by geomorphology and distance to foraging areas. Once these were determined their nesting areas were established according to forest structure. Our results indicate that forest management should integrate the preservation of mature forest stands with sparse canopy and forest heterogeneity in order to conserve suitable nesting habitats for the raptors. Specific conservation measures such as restriction of road construction should be implemented in order to protect the active nests and provisions should be made for adequate nesting sites for the Black vulture, which is sensitive to human disturbance.

  18. How restrained eaters perceive the amount they eat.

    Science.gov (United States)

    Jansen, A

    1996-09-01

    The cognitive model of binge eating states that it is the awareness of a broken diet that disinhibits the restrained eater. It is, according to that model, the perception of having overeaten that triggers disinhibited eating. However, although the perception of the amount eaten plays a central role in cognitive restraint theory, it has never directly been tested how restrained subjects perceive the amount of food they eat. In the present studies, participants were given ad libitum access to large amounts of palatable food and both their perception of the amount eaten and their estimated caloric intake were compared with the amount they actually ate. The restrained participants in these studies ate more than the unrestrained participants. In the first and second studies, the restrained participants consumed 571 and 372 'forbidden' calories respectively, without having the feeling that they had eaten very much, let alone too much. Moreover in both studies, the restrained eaters underestimated their caloric intake, whereas unrestrained eaters estimated their caloric intake quite well. The potential implications of the present findings for the cognitive restraint model are discussed.

  19. Digestion rates of prey eaten by intertidal sea anemones from the ...

    African Journals Online (AJOL)

    Digestion rates were determined for natural prey items offered to each of seven species of sea anemones found at Wooley's Pool in False Say and to the single species (Bunodactis reynaudl) recorded at Siouberg on the Atlantic coast of the south-western Cape, South Africa.This was done by examining prey items removed ...

  20. THE TROLL book 2: The girl who was eaten by stories

    OpenAIRE

    Monaghan, Nicola

    2015-01-01

    The second novella in THE TROLL series. Welcome to THE TROLL; the creepy, page turning psychological thriller series from the prize winning author of The Killing Jar. Perfect for fans of Gone Girl and The Girl on the Train. University lecturer Louisa, her friends Adam, an artist, and Kelly, a local radio presenter, have been targeted by an internet troll. SickMan knows everything about them. He knows that Adam’s still in love with Louisa, even though she’s married to his brother. He k...

  1. Recursion to food plants by free-ranging Bornean elephant

    Directory of Open Access Journals (Sweden)

    Megan English

    2015-08-01

    Full Text Available Plant recovery rates after herbivory are thought to be a key factor driving recursion by herbivores to sites and plants to optimise resource-use but have not been investigated as an explanation for recursion in large herbivores. We investigated the relationship between plant recovery and recursion by elephants (Elephas maximus borneensis in the Lower Kinabatangan Wildlife Sanctuary, Sabah. We identified 182 recently eaten food plants, from 30 species, along 14 × 50 m transects and measured their recovery growth each month over nine months or until they were re-browsed by elephants. The monthly growth in leaf and branch or shoot length for each plant was used to calculate the time required (months for each species to recover to its pre-eaten length. Elephant returned to all but two transects with 10 eaten plants, a further 26 plants died leaving 146 plants that could be re-eaten. Recursion occurred to 58% of all plants and 12 of the 30 species. Seventy-seven percent of the re-eaten plants were grasses. Recovery times to all plants varied from two to twenty months depending on the species. Recursion to all grasses coincided with plant recovery whereas recursion to most browsed plants occurred four to twelve months before they had recovered to their previous length. The small sample size of many browsed plants that received recursion and uneven plant species distribution across transects limits our ability to generalise for most browsed species but a prominent pattern in plant-scale recursion did emerge. Plant recovery time was a good predictor of time to recursion but varied as a function of growth form (grass, ginger, palm, liana and woody and differences between sites. Time to plant recursion coincided with plant recovery time for the elephant’s preferred food, grasses, and perhaps also gingers, but not the other browsed species. Elephants are bulk feeders so it is likely that they time their returns to bulk feed on these grass species when

  2. Who is eating where? Findings from the SocioEconomic Status and Activity in Women (SESAW) study.

    Science.gov (United States)

    Thornton, Lukar E; Crawford, David A; Ball, Kylie

    2011-03-01

    Foods prepared outside of the home have been linked to less-than-ideal nutrient profiles for health. We examine whether the locations where meals are prepared and consumed are associated with socio-economic predictors among women. A cross-sectional study using self-reported data. We examined multiple locations where meals are prepared and consumed: (i) at home; (ii) fast food eaten at home; (iii) fast food eaten at the restaurant; (iv) total fast food; (v) non-fast-food restaurant meals eaten at home; (vi) non-fast-food restaurant meals eaten at the restaurant; and (vii) all non-fast-food restaurant meals. Multilevel logistic regression was used to determine whether frequent consumption of meals from these sources varied by level of education, occupation, household income and area-level disadvantage. Metropolitan Melbourne, Australia. A total of 1328 women from forty-five neighbourhoods randomly sampled for the SocioEconomic Status and Activity in Women study. Those with higher educational qualifications or who were not in the workforce (compared with those in professional employment) were more likely to report frequent consumption of meals prepared and consumed at home. High individual- and area-level socio-economic characteristics were associated with a lower likelihood of frequent consumption of fast food and a higher likelihood of frequent consumption of meals from non-fast-food sources. The strength and significance of relationships varied by place of consumption. The source of meal preparation and consumption varied by socio-economic predictors. This has implications for policy makers who need to continue to campaign to make healthy alternatives available in out-of-home food sources.

  3. The diet of the Indian Flying Fox Pteropus giganteus (Brünnich. 1782 (Chiroptera: Pteropodidae in Myanmar - conflicts with local people?

    Directory of Open Access Journals (Sweden)

    Sein Sein Win

    2015-07-01

    Full Text Available The diet of Pteropus giganteus from three roosts in Mandalay Region, central Myanmar was investigated for over two years by examining feeding remains in and around two villages.  It consists of 24 species of fruits, six species of flowers and three of leaves.  Of these, 13 species of fruits are eaten by the local people, three of which are also marketed.  Two are used in traditional medicine and one for stuffing pillows. Most dietary plants are native, mangoes are seasonally superabundant and are eaten in large numbers.  Interviews revealed no evidence of conflict between bats and villagers. 

  4. Biology and ecomorphology of stream fishes from the rio Mogi-Guaçu basin, Southeastern Brazil

    Directory of Open Access Journals (Sweden)

    Katiane M. Ferreira

    Full Text Available The córrego Paulicéia is a direct tributary of the rio Mogi-Guaçu, located in Santa Rita do Passa Quatro, State of São Paulo, Southeastern Brazil. This stream runs inside a savannah-like (cerrado environment and it associated vegetation. Biological and ecomorphological aspects of its fish community were studied in three stretches of the stream, denominated herein as the upper, middle and lower courses. The fish fauna recorded in this study consisted of 15 species, belonging to five orders and nine families, based in a total of 715 collected individuals representing 1,450 kg of biomass. The most important abiotic factors related to the occurrence and distribution of the fish fauna were the substrate, current speed, and presence or absence of riparian vegetation. The analysis of 336 stomach contents of 13 species demonstrated that 65% of food items are autochthonous, 32% allochthonous, and 3% are of unknown origin. Four alimentary guilds could be identified, based on the predominant food items: omnivores with tendency to insectivory - Astyanax paranae, A. fasciatus and Piabina argentea; larvivores - Corydoras difluviatilis, Cetopsorhamdia iheringi, Phenacorhamdia tenebrosa, Characidium gomesi, Eigenmannia virescens, and Rhamdia quelen; periphyton feeders - Hisonotus sp., Hypostomus ancistroides and Synbranchus marmoratus; and piscivore - Hoplias malabaricus. Reproductions data are presented for Astyanax altiparanae and Hisontus sp. Three ecomorphological groups could be established, based on swimming, feeding, and microhabitat strategies: nektonic (A. fasciatus, A. paranae, Bryconamericus stramineus, P. argentea, H. malabaricus and Phallotorynus jucundus, benthic (C. gomesi, P. tenebrosa, C. iheringi, R. quelen, C. difluviatilis, H. ancistroides and Hisonotus sp., and necktobenthic (E. virescens and S. marmoratus.

  5. Iktiofauna Sungai Sangkir Kabupaten Rokan Hulu Provinsi Riau (Ichthyofauna of Sangkir River, Rokan Hulu District Riau Province

    Directory of Open Access Journals (Sweden)

    Nunuk Dian Pranata

    2016-12-01

    Full Text Available This study was conducted in Sangkir river branch of Rokan Kiri river Sangkir village, Rokan Hulu district, Riau Province from May of July 2016. The aim of this study was to inventory the fish species in Sangkir river branch of Rokan Kiri River with direct observation (survey. Five sampling locations were determined purposely based on the environmental condition that could be represented by the river condition. A total of 288 individuals of fish belonging to 3 orders, 7 families, 13 genera and 16 species were recorded in this study, namely Barbodes balleroides, Barbodes gonionotus, Barbichthys leavis, Channa striata, Cyclocheilichthys apogon, Labiobarbus fasciatus, Mystus nigriceps, Ompok eugeneiatus, Osteochilus hasseltii, Osteochilus mycrocephalus, Pangio semicincta, Pristolepis grooti, Thynnichthys polylepis, Trichogaster leerii, Trichogaster trichopterus and Trichopsis vittata. Cyprinidae was the most abundance fish in this study. Penelitian ini telah dilaksanakan di sungai Sangkir, anak sungai Rokan Kiri, desa Sangkir, Kabupaten Rokan Hulu, Provinsi Riau pada bulan Mei sampai Juli 2016. Penelitian ini bertujuan untuk mengetahui jenis-jenis ikan di sungai Sangkir anak Sungai Rokan Kiri dengan metode pengamatan langsung (survei dengan penetapan stasiun pengambilan sampel secara purposive sampling. Penetapan stasiun berdasarkan kondisi lingkungan yang terdiri dari 5 stasiun penelitian. Hasil penelitian  didapatkan sebanyak 288 individu ikan yang terdiri dari 3 ordo, 7 famili 13 genus dan 16 spesies. Spesies yang didapatkan yaitu Barbodes balleroides, Barbodes gonionotus, Barbichthys leavis, Channa striata, Cyclocheilichthys apogon, Labiobarbus fasciatus, Mystus nigriceps, Ompok eugeneiatus, Osteochilus hasseltii, Osteochilus mycrocephalus, Pangio semicincta, Pristolepis grooti, Thynnichthys polylepis Trichogaster leerii, Trichogaster trichopterus dan Trichopsis vittata. Cyprinidae merupakan kelompok ikan yang paling banyak dalam penelitian ini.

  6. 77 FR 19016 - Proposed Data Collections Submitted for Public Comment and Recommendations

    Science.gov (United States)

    2012-03-29

    ..., foods eaten, hobbies, jobs, etc. In addition, ATSDR asks questions on recreational or occupational...; hobbies; household chemical uses and house construction characteristics; lifestyle (e.g., smoking...

  7. In vitro screening of snake venom against multidrug-resistant tuberculosis

    Directory of Open Access Journals (Sweden)

    Sujay Kumar Bhunia

    2015-12-01

    Full Text Available The re-emergence of multidrug-resistant tuberculosis (MDR-TB has brought to light the importance of screening effective novel drugs. In the present study, in vitro activities of different snake (Naja naja, Bungarus fasciatus, Daboia russelli russelli, Naja kaouthia venoms have been investigated against clinical isolate of MDR-TB strains. The treatment with all the venoms inhibited the mycobacterial growth for at least a week in common and two of them (Naja naja and Naja kaouthia showed significantly longer inhibition up to two weeks against the MDR-TB strain with single dose and a repetition of those two venoms exhibited inhibition up to more than four weeks.

  8. Natural radiation dose to Gammarus

    International Nuclear Information System (INIS)

    Paschoa, A.S.; Wrenn, M.E.; Eisenbud, M.

    1975-01-01

    The natural radiation dose rate to whole body and components of the Gammarus species (i.e., G. Tigrinus, G. Fasciatus and G. Daiberi) that occurs in the Hudson River is evaluated and the results compared with the upper limits of dose rates from man made sources to the whole body of the organisms. Methods were developed to study the distribution of alpha emitters from 226 Ra plus daughter products in Gammarus using autoradiographic techniques, taking into account the amount of radon that escapes from the organisms. This methodology may be adapted to study the distribution of alpha emitters in contaminated tissues of plants and animals

  9. The attached algae community near Pickering GS: III

    International Nuclear Information System (INIS)

    McKinley, S.R.

    1982-01-01

    The relationship between attached algae and macro-invertebrates in the nearshore zone of Lake Ontario was investigated in the vicinity of the Pickering 'A' NGS. Measures of faunal density, richness, evenness, and biomass were generally higher from areas which supported attached algae. Gammarus fasciatus, Cricotopus bicinctus, Dicrotendipes spp., Orthocladius obumbratus, Cladotanytarsus spp., Orthocladius spp., and Parakiefferiella spp., were significantly correlated with algal standing crop. All of the above dominant invertebrates ingested epiphytes associated with Cladophora glomerata. Attempts to explain the distribution of the zoobenthic assemblages using the physical/biological characteristics of the study area indicated algal cover, substrate size, wind velocity and water temperature were most important

  10. Sensory-specific satiety is intact in amnesics who eat multiple meals.

    Science.gov (United States)

    Higgs, Suzanne; Williamson, Amy C; Rotshtein, Pia; Humphreys, Glyn W

    2008-07-01

    What is the relationship between memory and appetite? We explored this question by examining preferences for recently consumed food in patients with amnesia. Although the patients were unable to remember having eaten, and were inclined to eat multiple meals, we found that sensory-specific satiety was intact in these patients. The data suggest that sensory-specific satiety can occur in the absence of explicit memory for having eaten and that impaired sensory-specific satiety does not underlie the phenomenon of multiple-meal eating in amnesia. Overeating in amnesia may be due to disruption of learned control by physiological aftereffects of a recent meal or to problems utilizing internal cues relating to nutritional state.

  11. Teaching parents to look after children's teeth.

    Science.gov (United States)

    Lloyd, S

    1994-03-01

    Children's toothpastes with fluoride help to prevent decay, but parents should ask their dentist before giving fluoride supplements to children. Overdosage is harmful. Sugars eaten as part of a meal do less harm to teeth than those eaten frequently as snacks. Sugar-free infant drinks and children's confectionery are now on the market and are more "tooth friendly". Look out for the "happy tooth" symbol. Babies can be registered with NHS dentists as soon as the first teeth start to come through, and should be taken regularly to the dentist throughout childhood. Under the NHS scheme, dentists are paid a capitation fee to provide continuing preventive care and treatment for children free of charge.

  12. Effects of family-togetherness on the food selection by primary and junior high school students: family-togetherness means better food.

    Science.gov (United States)

    Kusano-Tsunoh, A; Nakatsuka, H; Satoh, H; Shimizu, H; Sato, S; Ito, I; Fukao, A; Hisamichi, S

    2001-06-01

    To see how different foods were selected depending on family-togetherness at breakfast and dinner, we investigated the meals of eight thousand primary and four thousand junior high school students by questionnaire. About 70% of primary school children but less than 50% of junior high school children ate breakfast with their family. The food, eaten by children who ate meals together with their family, took more time for cooking and was more traditional with rice as the staple. Food eaten by children who did not eat with their family lacked both preparation time and staple base. Family-togetherness affects the foods of primary school children more than those of junior high school students.

  13. Does olfactory specific satiety take place in a natural setting?

    Science.gov (United States)

    Fernandez, P; Bensafi, M; Rouby, C; Giboreau, A

    2013-01-01

    Olfactory-specific satiety (OSS) is characterized by a specific decrease in the odor pleasantness of a food eaten to satiety or smelled without ingestion. The usual protocol for studying OSS takes place in laboratory, a setting rather removed from the real world. Here, we set out to examine OSS in a natural setting: during a meal in a restaurant. We hypothesized that an aroma contained in a food that is eaten at the beginning of a meal decreases the pleasantness of the flavor of a food with the same aroma eaten at the end of the meal. In the first experiment (Experiment 1), a test group received an appetizer flavored with a test aroma (anise) at the beginning of the meal. After the main dish, they received a dessert flavored with the same aroma. A control group received the same aromatized dessert, but after a non-aromatized appetizer. This experiment was replicated (Experiment 2) using verbena as the test aroma. For both experiments, results revealed that aroma pleasantness, but not intensity or familiarity, significantly decreased in the test groups vs. the control groups. These findings extend the concept of OSS to a realistic eating context. Copyright © 2012 Elsevier Ltd. All rights reserved.

  14. Producing armyworm (spodoptera sp.) Bioinsecticide based on cysteine protease of red ginger (zingiber officinale var. Rubrum)

    Science.gov (United States)

    Afnan, N. T.; Nur, D. F.; Utami, T. S.; Sahlan, M.; Wijanarko, A.; Hermansyah, H.

    2018-03-01

    Armyworm (Spodoptera sp.) is highly polyphagous defoliator on various horticulture and grain plants. Various chemical insecticides have been created to control it. There is a need to create an eco-friendly and specific insecticide which only affect armyworm’s nervous system. This research investigates cysteine-protease’s enzyme activity of red ginger (Zingiber officinale var. Rubrum) which is called zingibain. Its catalytic site matches with residue site in armyworm’s body so it can be used as bioinsecticide raw material which meets the criterias above. Fresh red ginger rhizomes were washed and extracted. The juice was then deposited in low temperature and centrifuged to get rid of its starch content. It was filtrated to remove large contaminants and poured into Potassium Phospate buffer. The liquid was then centrifuged again for 30 minutes before collecting the supernatant. Fresh leaves were then dipped into crude ginger protease extract and fed to fourth instar-armyworms. Leaves dipped into non-diluted extract were barely eaten by armyworm while the 50% and 25% dilution was half eaten and most eaten. The crude red ginger extract was not strong enough to kill them although the research showed its enzymatic activity reaches up to 169 PU. It still needs improvement to be produced as commercial bioinsecticide.

  15. Evidence of a role for GABA in benzodiazepine effects on food preference in rats.

    Science.gov (United States)

    Hodges, H M; Green, S E

    1981-01-01

    It has previously been shown that chronic treatment with the GABA-transaminase inhibitor ethanolamine-O-sulphate (EOS), which elevates brain GABA levels by around 200%, selectivity enhances novel food consumption in rats treated with chlordiazepoxide (CDP) and given a food preference test. To replicate and extend these findings, the effects of two doses of CDP with and without EOS pretreatment were compared with those of EOS or saline alone. EOS alone had no significant effects except to decrease eating rate but, in combination with 2.5 mg/kg CDP, it antagonised the increase in weight of familiar food eaten found with CDP alone and marginally increased weight eaten and duration of novel foot eating episodes. EOS magnified the effects of 5.0 mg/kg CDP to increase markedly the weight eaten and duration of episodes for novel chocolate drops. As no additive effects of EOS and CDP on rate of eating were found, the results are consistent with a facilitation of novel food consumption by an anxiolytic action of the two drugs, rather than by a rate-retarding action which might bias animals toward novel food. Finally, that EOS alone did not mimic the effects of CDP suggests that the role of GABA in the anxiolytic action of CDP may be indirect.

  16. Influence of social norms and palatability on amount consumed and food choice.

    Science.gov (United States)

    Pliner, Patricia; Mann, Nikki

    2004-04-01

    In two parallel studies, we examined the effect of social influence and palatability on amount consumed and on food choice. In Experiment 1, which looked at amount consumed, participants were provided with either palatable or unpalatable food; they were also given information about how much previous participants had eaten (large or small amounts) or were given no information. In the case of palatable food, participants ate more when led to believe that prior participants had eaten a great deal than when led to believe that prior participants had eaten small amounts or when provided with no information. This social-influence effect was not present when participants received unpalatable food. In Experiment 2, which looked at food choice, some participants learned that prior participants had chosen the palatable food, others learned that prior participants had chosen the unpalatable food, while still others received no information about prior participants' choices. The social-influence manipulation had no effect on participants' food choices; nearly all of them chose the palatable food. The results were discussed in the context of Churchfield's (1995) distinction between judgments about matters of fact and judgments about preferences. The results were also used to illustrate the importance of palatability as a determinant of eating behavior.

  17. Potential for improvement of population diet through reformulation of commonly eaten foods

    NARCIS (Netherlands)

    Raaij, van J.M.A.; Hendriksen, M.; Verhagen, H.

    2009-01-01

    Food reformulation: Reformulation of foods is considered one of the key options to achieve population nutrient goals. The compositions of many foods are modified to assist the consumer bring his or her daily diet more in line with dietary recommendations. Initiatives on food reformulation: Over the

  18. Potential for improvement of population diet through reformulation of commonly eaten foods.

    Science.gov (United States)

    van Raaij, Joop; Hendriksen, Marieke; Verhagen, Hans

    2009-03-01

    FOOD REFORMULATION: Reformulation of foods is considered one of the key options to achieve population nutrient goals. The compositions of many foods are modified to assist the consumer bring his or her daily diet more in line with dietary recommendations. INITIATIVES ON FOOD REFORMULATION: Over the past few years the number of reformulated foods introduced on the European market has increased enormously and it is expected that this trend will continue for the coming years. LIMITS TO FOOD REFORMULATION: Limitations to food reformulation in terms of choice of foods appropriate for reformulation and level of feasible reformulation relate mainly to consumer acceptance, safety aspects, technological challenges and food legislation. IMPACT ON KEY NUTRIENT INTAKE AND HEALTH: The potential impact of reformulated foods on key nutrient intake and health is obvious. Evaluation of the actual impact requires not only regular food consumption surveys, but also regular updates of the food composition table including the compositions of newly launched reformulated foods.

  19. White-beaked dolphins trapped in the ice and eaten by polar bears

    Directory of Open Access Journals (Sweden)

    Jon Aars

    2015-06-01

    Full Text Available Polar bears (Ursus maritimus depend on sea ice, where they hunt ice-associated seals. However, they are opportunistic predators and scavengers with a long list of known prey species. Here we report from a small fjord in Svalbard, Norwegian High Arctic, a sighting of an adult male polar bear preying on two white-beaked dolphins (Lagenorhynchus albirostris on 23 April 2014. This is the first record of this species as polar bear prey. White-beaked dolphins are frequent visitors to Svalbard waters in summer, but have not previously been reported this far north in early spring. We suggest they were trapped in the ice after strong northerly winds the days before, and possibly killed when forced to surface for air at a small opening in the ice. The bear had consumed most parts of one dolphin. When observed he was in the process of covering the mostly intact second dolphin with snow. Such caching behaviour is generally considered untypical of polar bears. During the following ice-free summer and autumn, at least seven different white-beaked dolphin carcasses were observed in or near the same area. We suggest, based on the area and the degree to which these dolphins had decayed, that they were likely from the same pod and also suffered death due to entrapment in the ice in April. At least six different polar bears were seen scavenging on the carcasses.

  20. Variations in cereal volume affect the amount selected and eaten for breakfast.

    Science.gov (United States)

    Rolls, Barbara J; Meengs, Jennifer S; Roe, Liane S

    2014-09-01

    Food volume could influence both the portions that people take and the amount that they eat, but these effects have had little investigation. The influence of food volume was tested by systematically reducing the flake size of a breakfast cereal so that the cereal was more compact and the same weight filled a smaller volume. In a crossover design, 41 adults ate cereal for breakfast once a week for 4 weeks during 2011 and 2012. The cereal was either standard wheat flakes or the same cereal crushed to reduce the volume to 80%, 60%, or 40% of the standard. A constant weight of cereal was provided in an opaque container and participants poured the amount they wanted into a bowl, added fat-free milk and noncalorie sweetener as desired, and consumed as much as they wanted. Results from a mixed linear model showed that as flake size was reduced, subjects poured a smaller volume of cereal, but still took a greater amount by weight and energy content (both P values breakfast energy intake increased from a mean±standard error of the mean of 286±18 kcal to 358±19 kcal, an increase of a mean±standard error of the mean 34%±7% (Pportion served, which in turn affects energy intake. Copyright © 2014 Academy of Nutrition and Dietetics. Published by Elsevier Inc. All rights reserved.

  1. Variations in cereal volume affect the amount selected and eaten for breakfast

    OpenAIRE

    Rolls, Barbara J.; Meengs, Jennifer S.; Roe, Liane S.

    2014-01-01

    Food volume could influence both the portions that people take and the amount that they eat, but these effects have had little investigation. The influence of food volume was tested by systematically reducing the flake size of a breakfast cereal so that the cereal was more compact and the same weight filled a smaller volume. In a crossover design, 41 adults ate cereal for breakfast once a week for four weeks during 2011-2012. The cereal was either standard wheat flakes or th...

  2. Dieffenbachia poisoning

    Science.gov (United States)

    Dumbcane poisoning; Leopard lily poisoning; Tuft root poisoning ... Get the following information: Person's age, weight, and condition Parts of the plant that were eaten, if known Time swallowed Amount swallowed

  3. Notes on the origin of inertinite macerals in coal: Evidence for fungal and arthropod transformations of degraded macerals

    Science.gov (United States)

    Hower, J.C.; O'Keefe, J.M.K.; Eble, C.F.; Raymond, A.; Valentim, B.; Volk, T.J.; Richardson, A.R.; Satterwhite, A.B.; Hatch, R.S.; Stucker, J.D.; Watt, M.A.

    2011-01-01

    The role of fungus in the formation of coal macerals, both as a primary contributor in the form of a fungus fossil/maceral funginite, and in their role in degrading wood, thus producing degraded maceral forms, has been established. Fungus, in the course of breaking down the lignin and cellulose in wood, make the wood more digestible for grazers, such as arthropods. In turn, the remnants of the digested wood and anything else eaten but not completely digested are excreted and can be preserved intact; eaten by other fauna with a repeat of the cycle; or colonized by bacteria and/or coprophilous fungi with or without subsequent preservation. Ultimately, the coprolites can be preserved as a form of macrinite. ?? 2011 Elsevier B.V.

  4. O fator de condição de peixes de duas bacias no Estado de São Paulo, Sudeste do Brasil - DOI: 10.4025/actascibiolsci.v27i1.1368 The condition factor of fishes from two river basins in São Paulo state, Southeast of Brazil - DOI: 10.4025/actascibiolsci.v27i1.1368

    Directory of Open Access Journals (Sweden)

    Leandro Muller Gomiero

    2005-03-01

    Full Text Available Neste trabalho foi obtido o fator de condição relativo de Hypostomus strigaticeps, Astyanax altiparanae, Astyanax scabripinnis, Astyanax fasciatus, Astyanax sp1., Characidium aff. zebra, Piabina argentea, Hypostomus ancistroides, Hypostomus sp1., Parodon tortuosus, Serrapinus heterodon e Bryconamericus sp. da APA de São Pedro e Analândia (22°-23°S e 47°30’-48°30’W. O fator de condição fornece indicações do estado de bem estar do peixe no ambiente. Para a comparação de espécies distintas foi utilizado o fator de condição relativo, relacionando as variações deste fator ao longo do ano e conseqüentes alterações fisiológicas dos peixes. O fator de condição relativo mostrou-se eficaz como ferramenta para evidenciar as mudanças nas condições dos peixes durante as estações do anoThis work describes the relative condition factor of the Hypostomus strigaticeps, Astyanax altiparanae, Astyanax scabripinnis, Astyanax fasciatus, Astyanax sp1., Characidium aff. zebra, Piabina argentea, Hypostomus ancistroides, Hypostomus sp1., Parodon tortuosus, Serrapinus heterodon, and Bryconamericus sp., of the APA of São Pedro and Analândia (22° - 23°S and 47°30’ - 48°30’W. The condition factor provides information about the physical state of the animal in the environment. In order to compare different species, the relative condition factor was used. Variations in this factor were correlated with variations through the year and with subsequent alterations in the physiological state of the fishes. The relative condition factor was shown to be efficient in indicating changes in fish condition throughout the year

  5. How Is PKU Monitored?

    Science.gov (United States)

    ... important components of the clinic visit at the University of Washington. Food records are usually a 3 day diary of all foods and beverages eaten and the amounts consumed. These diaries should ...

  6. The Tribe Anisoscelini (Hemiptera: Heteroptera, Coreidae) in Argentina.

    Science.gov (United States)

    Coscarón, María Del Carmen; Pall, José Luis

    2015-10-23

    Eight genera and 21 species of the tribe Anisoscelini (Coreidae, Coreinae) are recorded in Argentina: Anisoscelis foliaceus (Fabricius); Coribergia declivicollis (Berg); Dalmatomammurius vandoesburgi (Brailovsky); Holymenia hystrio (Fabricius); Leptoglossus chilensis (Spinola); L. cinctus (Herrich-Schaeffer); L. concolor Walker; L. crassicornis (Dallas); L. dentatus Berg; L. fasciatus (Westwood); L. gonagra (Fabricius); L. impictus (Stål); L. ingens (Mayr); L. neovexillatus Allen; L. quadricollis (Westwood); L. stigma (Herbst); L. vexillatus (Stål); L. zonatus (Dallas); Phthia lunata (Fabricius); Phthiacnemia picta (Drury) and Ugnius kermesinus (Linnaeus). A key to genera belonging to the tribe is provided. L. stigma is recorded for the first time in Argentina with new locality records for La Rioja, Salta and San Juan.

  7. Explaining the Positive Relationship between Fourth-Grade Children’s Body Mass Index and Energy Intake at School-Provided Meals (Breakfast and Lunch)

    Science.gov (United States)

    Baxter, Suzanne Domel; Royer, Julie A.; Hitchcock, David B.

    2013-01-01

    BACKGROUND A positive relationship exists between children’s body mass index (BMI) and energy intake at school-provided meals. To help explain this relationship, we investigated 7 outcome variables concerning aspects of school-provided meals—energy content of items selected, number of meal components selected, number of meal components eaten, amounts eaten of standardized school-meal portions, energy intake from flavored milk, energy intake received in trades, and energy content given in trades. METHODS We observed children in grade 4 (N=465) eating school-provided breakfast and lunch on one to 4 days per child. We measured children’s weight and height. For daily values at school meals, a generalized linear model was fit with BMI (dependent variable) and the 7 outcome variables, sex, and age (independent variables). RESULTS BMI was positively related to amounts eaten of standardized school-meal portions (p kcal consumed. BMI was negatively related to energy intake received in trades (p = .0003) and decreased 0.468 kg/m2 for every 100-kcal received. BMI was not significantly related to 4 outcome variables. CONCLUSIONS Knowing that relationships between BMI and actual consumption, not selection, at school-provided meals explained the (previously found) positive relationship between BMI and energy intake at school-provided meals is helpful for school-based obesity interventions. PMID:23517000

  8. Explaining the positive relationship between fourth-grade children's body mass index and energy intake at school-provided meals (breakfast and lunch).

    Science.gov (United States)

    Guinn, Caroline H; Baxter, Suzanne D; Royer, Julie A; Hitchcock, David B

    2013-05-01

    A 2010 publication showed a positive relationship between children's body mass index (BMI) and energy intake at school-provided meals (as assessed by direct meal observations). To help explain that relationship, we investigated 7 outcome variables concerning aspects of school-provided meals: energy content of items selected, number of meal components selected, number of meal components eaten, amounts eaten of standardized school-meal portions, energy intake from flavored milk, energy intake received in trades, and energy content given in trades. Fourth-grade children (N = 465) from Columbia, SC, were observed eating school-provided breakfast and lunch on 1 to 4 days per child. Researchers measured children's weight and height. For daily values at school meals, a generalized linear model was fit with BMI (dependent variable) and the 7 outcome variables, sex, and age (independent variables). BMI was positively related to amounts eaten of standardized school-meal portions (p kcal consumed. BMI was negatively related to energy intake received in trades (p = .0003) and decreased 0.468 kg/m(2) for every 100 kcal received. BMI was not significantly related to 4 outcome variables. Knowing that relationships between BMI and actual consumption, not selection, at school-provided meals explained the (previously found) positive relationship between BMI and energy intake at school-provided meals is helpful for school-based obesity interventions. © 2013, American School Health Association.

  9. Amelioration of carbon tetrachloride-induced hepatotoxicity and ...

    African Journals Online (AJOL)

    Chigo Okwuosa

    Summary:This study was conducted to explore possible protective effect ofCnidoscolus aconitifolius (CA) leaf extract on carbon .... eaten as vegetable in soup (Ganiyu, 2005) in South ..... ectoenzyme of the hepatocytes' plasma membrane.

  10. Chemsearch Journal Volume 4 Number 1, June, 2013

    African Journals Online (AJOL)

    Magashi

    2013-06-01

    Jun 1, 2013 ... present investigation revealed that buckwheat species from the four sampling sites (Abor, Obinagu and Umuagu .... ceramics crucibles that had been previously heated .... beneficial effects on heart health when eaten in.

  11. Pesticides

    Science.gov (United States)

    ... stores. Exposure to pesticides can happen in the workplace, through foods that are eaten, and in the ... or place bait in areas where children or pets have access. DO NOT stock up on pesticides, ...

  12. Mercury poisoning

    Science.gov (United States)

    ... now banned by the FDA) Fumes from burning coal Fish that have eaten a form of organic ... ECG (electrocardiogram) or heart tracing Treatment may include: Activated charcoal by mouth or tube through the nose ...

  13. Staying Healthy While You Travel (For Parents)

    Science.gov (United States)

    ... cooked or washed well and peeled. Meats and fish should be well cooked and eaten just after ... Kids Need Vaccines Before Traveling? Ebola Typhoid Fever Flying and Your Child's Ears Active Vacations Traveling and ...

  14. Guide to Eating for Sports

    Science.gov (United States)

    ... sports drinks or food eaten after exercise. Ditch Dehydration Speaking of dehydration , water is just as important ... have a light snack such as low-fiber fruits or vegetables (like plums, melons, cherries, carrots), crackers, ...

  15. Taking Care of Your Teeth

    Science.gov (United States)

    ... your teeth and gums healthy. Toothpastes contain abrasives, detergents, and foaming agents. Fluoride, the most common active ... when they're eaten alone, possibly because the production of saliva, which washes away the sugar and ...

  16. Globalization and Food Prestige among Indian Adolescents.

    Science.gov (United States)

    Maxfield, Amanda; Patil, Shailaja; Cunningham, Solveig A

    2016-01-01

    This study provides a foundation for understanding how globalization and changing food environments are linked to cultural models of food prestige in adolescents. We used methods from cognitive anthropology, including free lists, pile sorts, and consensus modeling, to explore the meanings that Indian adolescents attribute to foods. Adolescents (n = 29) were asked to free list foods eaten outside and inside the home. Different adolescents (n = 65) were asked to pile sort and rank 30 foods identified during the free lists according to which foods are the most prestigious, traditional, routine, and advertised on television. We found that adolescents overwhelmingly believed nontraditional foods to be the most prestigious. Nonlocal foods, both from foreign countries and other regions of India, as well as foods eaten outside the home, were also considered prestigious.

  17. Cholera after the consumption of raw oysters. A case report.

    Science.gov (United States)

    Klontz, K C; Tauxe, R V; Cook, W L; Riley, W H; Wachsmuth, I K

    1987-12-01

    In August 1986, a 76-year-old woman in Miami, Florida, developed profuse watery diarrhea and abdominal cramps. Two and four days before the onset of her illness, she had eaten six raw oysters at each of two restaurants in Miami. A stool specimen yielded toxigenic Vibrio cholerae O1 biotype El Tor, serotype Inaba. The results of toxin gene probing of the organism recovered from the patient differed significantly from those of other V. cholerae O1 isolates from the Gulf Coast and elsewhere in the world. A program of active surveillance identified no other cases of cholera in Miami. The source of the raw oysters eaten by the patient was traced to Louisiana. Her case represents the first reported case of cholera associated with eating raw oysters.

  18. The nutritional value of fourteen species of edible insects in ...

    African Journals Online (AJOL)

    hope&shola

    2006-02-02

    Feb 2, 2006 ... in Africa, Asia, and Latin America (Bodenheimer, 1951). Hundreds of ... developed among the cultivators of the forest region. It is .... Proximate analysis (%) of commonly eaten dried insects in south western Nigeria. Insects.

  19. Using the Nutrition Facts Label: A How-To Guide for Older Adults

    Science.gov (United States)

    ... are different types of dietary fat .Some have health benefits when eaten in small quantities, but others do ... to sunlight. If you aren’t exposed to outdoor sunlight on a regular basis, ask your healthcare ...

  20. The vultures at the crossroads of biodiversity, politics, tourism, the ...

    African Journals Online (AJOL)

    ZeldaH

    ... (Orabi 2011), or by consuming carcasses of cattle treated ... in the functioning of communities (Choisy. 2003). ... eaten by vultures at small feeding sites operated by ... water supplies can be polluted. The ..... The integrated biogeographic and.

  1. Diet of some insectivorous passerines in semi-arid regions of South ...

    African Journals Online (AJOL)

    BrubruNilaus afer, Brown-crowned Tchagra Tchagra australis,Crimson-breasted Shrike Laniarius atrococcineus, BokmakierieTelophorus zeylonus, Pririt Batis Batis pririt (Malaconotidae), Common Fiscal Lanius collarisand Magpie Shrike Corvinella melanoleuca(Laniidae) had eaten mainly grasshoppers and beetles.

  2. Consumption of Added Sugars among U.S. Adults, 2005-2010

    Science.gov (United States)

    ... foods such as breads, cakes, soft drinks, jams, chocolates, and ice cream, and sugars eaten separately or ... 726–34. 2011. Energy. In: Food, nutrition & diet therapy. 7th ed. Krause MV, Mahan LK, editors. Philadelphia, ...

  3. Guide to Eating for Sports

    Medline Plus

    Full Text Available ... up with sports drinks or food eaten after exercise. Ditch Dehydration Speaking of dehydration , water is just ... game power as food. When you sweat during exercise, it's easy to become overheated, headachy, and worn ...

  4. 7711 optimizing micronutrient intake of lactating women through

    African Journals Online (AJOL)

    Win7Ent

    2013-06-03

    Jun 3, 2013 ... and selenium, negatively impact the immune system, increasing the frequency and severity of ... determine the amounts and types of wild edible plants that should be eaten to optimize ..... The collection, cultivation, and sale of.

  5. Guide to Eating for Sports

    Medline Plus

    Full Text Available ... performance in these conditions, but otherwise your body will do just as well with water. Avoid drinking ... Game-Day Eats Your performance on game day will depend on the foods you've eaten over ...

  6. Guide to Eating for Sports

    Medline Plus

    Full Text Available ... caffeine and exercise, it's good to weigh any benefits against potential problems. Although some studies find that ... Game-Day Eats Your performance on game day will depend on the foods you've eaten over ...

  7. Blood sugar test

    Science.gov (United States)

    ... sugar; Blood sugar level; Fasting blood sugar; Glucose test; Diabetic screening - blood sugar test; Diabetes - blood sugar test ... The test may be done in the following ways: After you have not eaten anything for at least 8 ...

  8. Guide to Eating for Sports

    Medline Plus

    Full Text Available ... sports drinks or food eaten after exercise. Ditch Dehydration Speaking of dehydration , water is just as important ... have a light snack such as low-fiber fruits or vegetables (like plums, melons, cherries, carrots), crackers, ...

  9. Consumption of Added Sugar among U.S. Children and Adolescents, 2005-2008

    Science.gov (United States)

    ... foods such as breads, cakes, soft drinks, jams, chocolates, ice cream, and sugars eaten separately or added ... 242–9. 2010. Energy. In: Food, nutrition & diet therapy. 7th ed. Krause MV, Mahan LK (editors). 9– ...

  10. Guide to Eating for Sports

    Medline Plus

    Full Text Available ... eaten after exercise. Ditch Dehydration Speaking of dehydration , water is just as important to unlocking your game ... one-size-fits-all formula for how much water to drink. How much fluid each person needs ...

  11. How to Define Family Meals in "Shokuiku" (Food and Nutrition Education).

    Science.gov (United States)

    Takimoto, Hidemi; Sarukura, Nobuko; Ishikawa-Takata, Kazuko

    2015-01-01

    The Japanese government has set 11 targets to promote "Shokuiku." However, among the 11 targets, only two targets (frequency of shared family meals and the proportion of breakfast skipping in children and young men) are quantitative goals. The increase in children eating alone is often lamented in the popular media, but the methodology for identifying the status of family meals ("Kyoshoku"), or how the responses should be validated, is rarely discussed. In the current review, we attempt to clarify how a family meal and survey responses are defined, by searching literature published after 2009, using the following keywords: "family meals" or "shared meals," in the PubMed database for English. For literature published in Japanese, we searched the Igakuchuo-Zassi Database and Google Scholar for relevant studies. In the English literature, questions were likely to focus on whether a dinner or any meal was eaten together with family members living together, while Japanese literature was more focused on "breakfast or dinner" eaten together with family members. The response options varied across different studies, such as the number of family meals a week, or the number of days (per week) these family meals were eaten. We found it quite difficult to compare across the studies, as there is no standardized definition or response options for "family meals." Further studies are needed in order to develop a standardized method to assess the current status of "family meals."

  12. The influence of sublethal deposits of agricultural mineral oil on the functional and numerical responses of Phytoseiulus persimilis (Acari: Phytoseiidae) to its prey, Tetranychus urticae (Acari: Tetranychidae).

    Science.gov (United States)

    Xue, Yingen; Meats, Alan; Beattie, G Andrew C; Spooner-Hart, Robert; Herron, Grant A

    2009-08-01

    Occasional pesticide application in integrated pest management to at least part of a crop requires that any biological control agents must re-invade previously sprayed areas in order that resurgent pests can be constrained. The ability of the phytoseiid predatory mite Phytoseiulus persimilis to feed on adult two-spotted spider mite (TSSM) Tetranychus urticae on excised leaf discs in both control conditions and in a treatment with a sub lethal residue of agricultural mineral oil (AMO) was assessed. The predator exhibited a Type II functional response with the asymptote significantly higher in the AMO conditions due to the fact that the prey grew slower and reached a smaller size in this treatment. In terms of prey volume eaten, the satiation level of the predator was unchanged by the AMO deposits. The numbers of eggs produced by adult P. persimilis females at densities of 4, 8 and 16 TSSM adult females/disc in the control were significantly higher than those in the AMO treatment, but were similar for the higher density levels, 32 and 64 prey per disc. Thus the functional response in terms of volume of prey eaten explained the numerical response in terms of predator eggs produced. The presence of AMO deposits when the prey were at high density had no effect on predator efficiency (volume eaten) but resulted in a lower intake than that in control conditions when there was a greater distance between prey.

  13. Cannibalism of nestling American kestrels by their parents and siblings

    Science.gov (United States)

    Bortolotti, Gary R.; Wiebe, Karen L.; Iko, William M.

    1991-01-01

    We examined the frequency of cannibalism of nestling American kestrels (Falco sparverius) in north-central Saskatchewan. We investigated human disturbance and food shortages as possible causes of it. Cannibalism of nestlings by their parents and siblings was confirmed by observation and by the presence of partially eaten carcasses, or inferred from the sudden disappearance of a nestling between frequent nest checks. Cannibalism occurred at 8% of 48 nests in 1988, and 18% of 92 nests in 1989. Not all nestlings that died were cannibalized. Where nestling mortality occurred, carcasses were eaten in at least 20% of nests in 1988, and 63% of nests in 1989. The chicks that were cannibalized died at a significantly younger age than those that died but were not cannibalized. The mass and age of the parent and the laying date were not associated with the occurrence of cannibalism. We found no strong evidence of a causal link between human disturbance and nestling mortality or cannibalism; however, the abundance of small mammal prey was inversely related to the frequency of cannibalism between years, and there were fewer prey and lower prey delivery rates in territories where cannibalism occurred than in territories where nestling mortality did not occur. The fact that some nestlings died but were not eaten suggests that such mortality was unrelated to food shortages. The food advantage of cannibalism may not outweigh potential disadvantages such as disease transmission.

  14. Nutritional ecology of entomophagy in humans and other primates.

    Science.gov (United States)

    Raubenheimer, David; Rothman, Jessica M

    2013-01-01

    Entomophagy is widespread among nonhuman primates and is common among many human communities. However, the extent and patterns of entomophagy vary substantially both in humans and nonhuman primates. Here we synthesize the literature to examine why humans and other primates eat insects and what accounts for the variation in the extent to which they do so. Variation in the availability of insects is clearly important, but less understood is the role of nutrients in entomophagy. We apply a multidimensional analytical approach, the right-angled mixture triangle, to published data on the macronutrient compositions of insects to address this. Results showed that insects eaten by humans spanned a wide range of protein-to-fat ratios but were generally nutrient dense, whereas insects with high protein-to-fat ratios were eaten by nonhuman primates. Although suggestive, our survey exposes a need for additional, standardized, data.

  15. To eat and not be eaten: Optimal foraging behaviour in suspension feeding copepods

    DEFF Research Database (Denmark)

    Kiørboe, Thomas; Jiang, Houshuo

    2013-01-01

    different hydrodynamic signals to predators and different predator encounter speeds but may also differ in their efficiency; the optimal behaviour is that which maximizes the net energy gain over the predation risk. Here, we show by means of flow visualization and simple hydrodynamic and optimization models...... that copepods with a diversity of feeding behaviours converge on optimal, size-independent specific clearance rates that are consistent with observed clearance rates of zooplankton, irrespective of feeding mode, species and size. We also predict magnitudes and size-scaling of swimming speeds that are consistent...... with observations. The rationalization of the magnitude and scaling of the clearance rates of zooplankton makes it more suitable for development of models of marine ecosystems, and is particularly relevant in predicting the size structure and biomass of pelagic communities. © 2012 The Author(s) Published...

  16. “Fish, chicken, lean meat and eggs can be eaten daily”: a food ...

    African Journals Online (AJOL)

    2013-04-09

    Apr 9, 2013 ... meat and eggs, constitute high-quantity and high-quality protein, as they contain essential ... Food (per 100 g, raw, edible portion). Fat. SFAs. MUFAs. PUFAs n-3 .... milk.27 The naturally present fibres, phytates, oxalates and.

  17. “Fish, chicken, lean meat and eggs can be eaten daily”: A food ...

    African Journals Online (AJOL)

    Adding a small amount of these food products to a plant-based diet can yield considerable improvements in human health. For a variety of reasons, some people choose not to eat meat, but as there is no evidence that a moderate intake of fish, chicken, lean meat and eggs has a negative effect on health, there is no ...

  18. Eaten Up by Boredom: Consuming Food to Escape Awareness of the Bored Self.

    Directory of Open Access Journals (Sweden)

    Andrew Bryan Moynihan

    2015-04-01

    Full Text Available Research indicates that being bored affectively marks an appraised lack of meaning in the present situation and in life. We propose that state boredom increases eating in an attempt to distract from this experience, especially among people high in objective self-awareness. Three studies were conducted to investigate boredom’s effects on eating, both naturally occurring in a diary study and manipulated in two experiments. In Study 1, a week-long diary study showed that state boredom positively predicted calorie, fat, sugar, and protein consumption. In Study 2, a high (vs. low boredom task increased the desire to snack as opposed to eating something healthy, especially amongst those participants high in objective self-awareness. In addition, Study 3 demonstrated that among people high in objective self-awareness, high (vs. low boredom increased the consumption of less healthy foods and the consumption of more exciting, healthy foods. However, this did not extend to unexciting, healthy food. Collectively, these novel findings signify the role of boredom in predicting maladaptive and adaptive eating behaviors as a function of the need to distant from the experience of boredom. Further, our results suggest that more exciting, healthy food serves as alternative to maladaptive consumption following boredom.

  19. A new species of Cacatuocotyle (Monogenea, Dactylogyridae) parasitizing Astyanax spp. (Characiformes, Characidae) from Brazil, including molecular data and a key to species identification.

    Science.gov (United States)

    Zago, Aline Cristina; Franceschini, Lidiane; Müller, Maria Isabel; Silva, Reinaldo José da

    2018-06-26

    The present study describes Cacatuocotyle papilionis n. sp. (Monogenea, Dactylogyridae) from the skin of the characid fishes Astyanax lacustris (Lütken, 1875) (=Astyanax altiparanae Garutti & Britski, 2000) and Astyanax fasciatus (Cuvier, 1819) (Characiformes, Characidae) from the Southeast of Brazil, supported by morphological and molecular data. The new species differs from all congeners, mainly due to the morphology of the ventral bar (resembling a butterfly), accessory piece, and the number of rings of the male copulatory organ (MCO), comprising a coiled tube with 4.5-5.5 counterclockwise rings. The first molecular data for this monogenean genus is provided in this study, using the partial sequences of the ribosomal gene (28S), as well as providing an identification key to the species.

  20. Heartburn

    Science.gov (United States)

    ... esophageal sphincter (LES). This allows reflux to occur. Eat smaller meals. Make other lifestyle changes as needed: Avoid tight- ... you have had heartburn? What do you usually eat at each meal? Before you feel heartburn, have you eaten a ...

  1. Fulltext PDF

    Indian Academy of Sciences (India)

    PRAKASH KUMAR

    physics (climate, seasons, geology, in the sea also vertical .... The cells tend to be eaten wholesale; here is no .... sharks, adult large fishes, and squids, besides some toothed .... economic activity, but most efforts so far have been directed ...

  2. Analyses of stomach contents provide information on prey of ...

    African Journals Online (AJOL)

    spamer

    example. In this paper, information is presented on the cephalopods eaten by four species of shark. Initial studies had ..... Their prey selection supports sighting .... 18(1): 27 – 40. KLIMLEY, A. P. 1993 — Highly directional swimming by scal-.

  3. Guide to Eating for Sports

    Medline Plus

    Full Text Available ... fortified cereals. Calcium — a must for protecting against stress fractures — is found in dairy foods, such as ... up with sports drinks or food eaten after exercise. Ditch Dehydration Speaking of dehydration , water is just ...

  4. Guide to Eating for Sports

    Medline Plus

    Full Text Available ... sports drinks or food eaten after exercise. Ditch Dehydration Speaking of dehydration , water is just as important to unlocking your ... especially in hot or humid weather. Even mild dehydration can affect an athlete's physical and mental performance. ...

  5. EFSA Panel on Biological Hazards (BIOHAZ) Panel; Scientific Opinion on the risk posed by pathogens in food of non-animal origin. Part 1 (outbreak data analysis and risk ranking of food/pathogen combinations)

    DEFF Research Database (Denmark)

    Hald, Tine; Baggesen, Dorte Lau

    shelf life. Shortcomings in the approach using outbreak data were discussed. The top ranking food/pathogen combination was Salmonellaspp. and leafy greens eaten raw followed by (in equal rank) Salmonellaspp. and bulb and stem vegetables, Salmonellaspp. and tomatoes, Salmonellaspp. and melons...

  6. Moringa oleifera

    African Journals Online (AJOL)

    ADOWIE PERE

    acute toxicity of some selected food plants eaten as vegetables or spices in Nigeria and some other tropics of the ... vegetables are beneficial to human health and can even reduce ..... (T. occidentalis) on the Hematology and Serum protein Of ...

  7. Low Levels of Some Nutritional Parameters of Pregnant Women in a ...

    African Journals Online (AJOL)

    hanumantp

    are the main sources of nutrients for the body and as the baby grows the requirements for .... was manned by one trained Nurse/Midwife and two trained community health ..... In: Nutritional composition of commonly eaten foods in. Nigeria; raw ...

  8. The contribution of various foods to intake of vitamin A and carotenoids in the Netherlands

    NARCIS (Netherlands)

    Goldbohm, R.A.; Brants, H.A.M.; Hulshof, K.F.A.M.; Brandt, P.A. van den

    1998-01-01

    This study presents data on dietary intake of specific carotenoids in the Netherlands, based on a recently developed food composition database for carotenoids. Regularly eaten vegetables, the main dietary source of carotenoids, were sampled comprehensively and analysed with modern analytic methods.

  9. Potential of insects as food and feed in assuring food security.

    NARCIS (Netherlands)

    Huis, van A.

    2013-01-01

    With a growing world population and increasingly demanding consumers, the production of sufficient protein from livestock, poultry, and fish represents a serious challenge for the future. Approximately 1,900 insect species are eaten worldwide, mainly in developing countries. They constitute quality

  10. appraisal of the economic activities of termites: a review

    African Journals Online (AJOL)

    DR.AMIN

    result of their feeding habits cannot be over emphasized. It includes ... Termites are a highly successful group of true social animals, as .... 90.6% Alate termites are eaten by people in West. Africa. ..... Biological Letters, June 7, cited in. Science ...

  11. Rice-eating quality among consumers in different rice grain preference countries

    NARCIS (Netherlands)

    Suwannaporn, P.; Linnemann, A.R.

    2008-01-01

    More rice is eaten nowadays in traditionally nonrice-eating countries. This study investigated consumer eating quality preferences among consumers in target rice export countries to identify opportunities and strategic implications. A quantitative study with 1,128 consumers of target nationalities

  12. na----------------------------~-------------R-ES-ONANCEl--De-cemb-er--19 ...

    Indian Academy of Sciences (India)

    ... albeit with an essential difference that we will discuss below. ... found mostly in adult females and children of both sexes and only rarely in adult males. Affected individuals ... brains were cooked and eaten (that the brains were infected was ...

  13. Effect of high pressure treatment on the survival of Shiga-Toxin producing Escherichia coli in strawberries

    Science.gov (United States)

    Most fresh produce, such as strawberries, receives minimal processing and is often eaten raw. Contamination of produce with pathogenic bacteria may occur during growth, harvest, processing, transportation, and storage and presents a serious public health risk. Strawberries have been implicated in ...

  14. Comparative Study of Microflora Population on the Phylloplane of ...

    African Journals Online (AJOL)

    Prof. Ogunji

    bacteria count was 390 cfu/ml and 366 cfu/ml for fungi during the studies. ... The fruits are harvested when immature and eaten or cooked in a variety of ways. ... positions on mature plant and considers its impact on microbial biodiversity.

  15. [Study on factors related to top 10 junk food consumption at 8 to 16 years of age, in Haidian District of Beijing].

    Science.gov (United States)

    Zhu, Shu-ping; Ding, Yue-jiang; Lu, Xiang-feng; Wang, Hong-wei; Yang, Mu; Wang, Jian-xiu; Chao, Xiao-dong; Zhao, Zhen

    2008-08-01

    To study the current situation of ten types of junk food consumption (assessed by World Health Organization) among children and adolescent as well as the contributing factors in Haidian District, Beijing so as to provide evidence for developing preventive and control measures and interventions. A questionnaire survey was conducted to investigate the consumption of ten types of junk food practices in 1019 children and adolescent aged 8-16 years in Beijing Haidian District. One month prior to the study, 97.50% of the children and adolescent had eaten at least one type of junk food and 15.88% of them had eaten all types of them. Rates on having eaten deep fried food, pickled food, processed meat products, biscuits, coke or alike drinks, convenience/fast food, canned food, dried or preserved fruit, cold and sweet food, barbecue food etc. appeared to be 70.43%, 60.14%, 79.72%, 64.24%, 69.63%, 78.72%, 42.16%, 51.95%, 68.13%, 60.14% respectively. The rate on eaten more than once a day of these ten types were 26.95%, 36.88%, 34.84%, 32.97%, 27.40%, 28.18%, 37.91%, 26.15%, 37.39%, 22.10% respectively. The rates for "do not like" and "dislike" these ten types junk food were 10.96%, 27.42%, 7.08%, 12.11%, 6.56%, 6.59%, 17.80%, 13.59%, 3.42%, 5.19% respectively. Most of the children and adolescent ate junk food mainly during breakfast at home. Most of the surveyed children and adolescent did not have correct idea on nutrition of junk food. They received the information of junk food mainly from sources as advertisement on TV (67.95%), mother (9.02%), newspaper or magazines (6.71%). Many factors, such as individual factors (including physiological and psychological situations), social factors, family factors and the characteristics of food contributed to the eating junk food practices of children and adolescent. Eating junk food is a popular event among children and adolescent in Beijing Haidian District. Education strategies on nutrition should be developed and launched in

  16. Species Profiles. Life Histories and Environmental Requirements of Coastal Fishes and Invertebrates (Pacific Southwest). BLACK, GREEN, and RED ABALONES.

    Science.gov (United States)

    1985-03-01

    Pterygophora cal i fornica Division Rhodophyta Division Rhodophyta (Red algae) (Red algae) Gelidium sp. Botryoglossum farlowianum Gigartina sp. Gigartina sp...example, the more green abalone strongly prefers the red resilient, denser algae are eaten at a algae Gelidium , Pterocladia, Ploca- slower rate than

  17. A comparative analysis of passive constructions in English ...

    African Journals Online (AJOL)

    Kate H

    As illustrated in each of the (a)-sentences above, the main verb (rocked, knocked over, recognised, eaten .... As illustrated in (1a)-(6a), an English passive sentence may optionally contain a by-phrase, ...... REL-15.OC-cook-PAST-REL 15-food.

  18. Fish consumption behavior and rates in native and non-native people in Saudi Arabia

    KAUST Repository

    Burger, Joanna; Gochfeld, Michael; Batang, Zenon B.; Mannalamkunnath Alikunhi, Nabeel; Aljahdali, Ramzi; Al-Jebreen, Dalal Hamad; Aziz, Mohammed A M; Al-Suwailem, Abdulaziz M.

    2014-01-01

    eat fish at home (over 90%), and many eat fish at restaurants (65% and 48%, respectively for Saudis and expatriates). Fish eaten at home comes from local fish markets, followed by supermarkets. Saudis included fish in their diets at an average of 1

  19. (Rhabdomys pumilio)

    African Journals Online (AJOL)

    Figures indicate the percentage of each food eaten per day. Preference categories are as described in the text. Otomys irroratus. Rhabdomys pumilio. One. Two. Food species day days. Insects. Grasshoppers (Acrididae). 90. Termites (Hodotermes mossambicus). 50. Cockroaches (Periplaneta americana). 30. Mealworms ...

  20. R-ES-ONANCE

    Indian Academy of Sciences (India)

    field to test the effect of crude oil (a common pollutant) and bittern (high ... eaten by the langurs, she found that they apparently chose species which had higher protein and lower ... levels, and appeared to be mainly avoiding a high-fibre diet.

  1. 1 - 5_Wasagu et al

    African Journals Online (AJOL)

    USER

    different ponds where it floats on top of water bodies throughout ... cooked and eaten as green or dried and ground into powder for ... 2005). It is a plant with perennial rhizomes or stock ... remove sand and the drained parts were later air dried.

  2. Evaluation of Some Heavy Metals in Aerial Parts of Wild Rice Plant ...

    African Journals Online (AJOL)

    MBI

    2014-11-13

    Nov 13, 2014 ... the concentration of Cd in grain was a little higher than the recommended limit of. WHO/FAO reference ... copper, lead, chromium and mercury are important ... mostly by the birds while the stems and the leaves are eaten by ...

  3. School nutrition survey.

    Science.gov (United States)

    O'Connor, M; Kiely, D; Mulvihill, M; Winters, A; Bollard, C; Hamilton, A; Corrigan, C; Moore, E

    1993-05-01

    Food we eat has an important influence on health and well-being. Many eating habits are established in childhood. 456 children aged eight to 12 years participated in this survey of food eaten at school. Of all the food items eaten as a snack, 48.6% were categorised as junk. 75.8% of the sandwiches brought to school for lunch were made with white bread. Of the remaining food items brought for lunch 63.5% were of the junk variety. Compared with those who brought a snack or lunch from home, those given money to buy their own were more likely to eat junk (p daily food intake but health food practises for even a third of food intake may be of a value for health and long term eating habits. Nutritional education with the reinforcement of high nutritional standards in schools could improve the situation.

  4. Ciguatera fish poisoning in Hawai'i and the Pacific.

    Science.gov (United States)

    Copeland, Nathanial K; Palmer, Wyatt R; Bienfang, Paul K

    2014-11-01

    Ciguatera fish poisoning (CFP) is a foodborne illness caused by fish containing ciguatoxin (CTX). The toxin is produced by the microalgae Gambierdiscus spp. which are then eaten by reef fish; humans contract the illness when eating either fish that have eaten the algae, or carnivorous fish that have eaten those fish. CTX is an odorless, tasteless, and colorless neurotoxin that blocks voltage-sensitive Na(+) channels and accumulates in many tissues of the fish, especially the viscera. The illness is typically mild to moderate in severity with gastrointestinal (diarrhea, cramping, nausea, vomiting) and neurological (paraesthesias, cold allodynia, fatigue, pruritis) manifestations. Rarely, the disease can be more severe with significant neuropathic or cardiac effects such as bradycardia and hypotension. Endemic to Hawai'i and islands throughout the Caribbean and Pacific, CFP incidence rates range from several to thousands of cases per 100,000 per year. Since fishing is important for local food supply, exportation, and recreation throughout the Pacific, CFP is medically and economically significant in these areas. We present a case of CFP from Hawai'i to illustrate the disease, demonstrating that the diagnosis is primarily clinical, with confirmatory tests from fish samples available in some cases. Treatment is supportive and symptomatic with no disease specific remedy. The prognosis for most cases is good with a short duration of self-limited symptoms, but for some cases neurological sequelae can become chronic. With no effective treatment, education on which species of reef fish and which body parts to avoid eating is essential in the prevention of CFP.

  5. Ciguatera Fish Poisoning in Hawai‘i and the Pacific

    Science.gov (United States)

    Palmer, Wyatt R; Bienfang, Paul K

    2014-01-01

    Ciguatera fish poisoning (CFP) is a foodborne illness caused by fish containing ciguatoxin (CTX). The toxin is produced by the microalgae Gambierdiscus spp. which are then eaten by reef fish; humans contract the illness when eating either fish that have eaten the algae, or carnivorous fish that have eaten those fish. CTX is an odorless, tasteless, and colorless neurotoxin that blocks voltage-sensitive Na+ channels and accumulates in many tissues of the fish, especially the viscera. The illness is typically mild to moderate in severity with gastrointestinal (diarrhea, cramping, nausea, vomiting) and neurological (paraesthesias, cold allodynia, fatigue, pruritis) manifestations. Rarely, the disease can be more severe with significant neuropathic or cardiac effects such as bradycardia and hypotension. Endemic to Hawai‘i and islands throughout the Caribbean and Pacific, CFP incidence rates range from several to thousands of cases per 100,000 per year. Since fishing is important for local food supply, exportation, and recreation throughout the Pacific, CFP is medically and economically significant in these areas. We present a case of CFP from Hawai‘i to illustrate the disease, demonstrating that the diagnosis is primarily clinical, with confirmatory tests from fish samples available in some cases. Treatment is supportive and symptomatic with no disease specific remedy. The prognosis for most cases is good with a short duration of self-limited symptoms, but for some cases neurological sequelae can become chronic. With no effective treatment, education on which species of reef fish and which body parts to avoid eating is essential in the prevention of CFP. PMID:25478299

  6. First reported outbreak of locally acquired hepatitis E virus infection in Australia.

    Science.gov (United States)

    Yapa, Chaturangi M; Furlong, Catriona; Rosewell, Alexander; Ward, Kate A; Adamson, Sheena; Shadbolt, Craig; Kok, Jen; Tracy, Samantha L; Bowden, Scott; Smedley, Elizabeth J; Ferson, Mark J; Sheppeard, Vicky; McAnulty, Jeremy M

    2016-04-18

    To determine the source and extent of a locally acquired hepatitis E virus (HEV) infection outbreak. A cluster of notified cases of HEV infection linked to a single restaurant (X) was identified in May 2014. People with laboratory-confirmed HEV infection in New South Wales between January 2013 and December 2014 were interviewed about potential risk factors for HEV infection. Co-diners at restaurant X and patients with suspected but unexplained viral hepatitis were retrospectively tested. Foods eaten by the infected persons were compared with those of seronegative co-diners. HEV RNA detected in sera from infected persons was sequenced and genotyped. Implicated foods were traced back to their sources. Potential sources of infection, including overseas travel and foods eaten, and origin of implicated food products. In 55 serologically confirmed cases of HEV infection, 24 people had not travelled overseas during their incubation periods. Of the 24, 17 reported having eaten at restaurant X, 15 of whom could be interviewed. All reported consuming pork liver pâté, compared with only four of seven uninfected co-diners (P restaurant X isolates. HEV RNA was isolated from pork sausages from a batch implicated in one of the locally acquired infections not linked with restaurant X. The pork livers used for pâté preparation by restaurant X were traced to a single Australian farm. This is the first reported HEV outbreak in Australia. HEV should be considered in patients presenting with a compatible illness, even without a history of overseas travel. Pork products should be thoroughly cooked before consumption.

  7. Evaluation of a short food frequency questionnaire used among Norwegian children.

    Science.gov (United States)

    Lillegaard, Inger Therese L; Overby, Nina Cecilie; Andersen, Lene Frost

    2012-01-01

    The aim of this study was to evaluate a short food frequency questionnaire (FFQ) against a four-day precoded food diary (PFD) with regard to frequency of food intake among Norwegian 9- and 13-year-olds. A total of 733 9-year-olds and 904 13-year-olds completed first a short FFQ and one to two weeks later a four-day PFD. The short FFQ included questions about 23 food items, including different drinks, fruits, vegetables, bread, fish, pizza, sweets, chocolate and savoury snacks. The PFD covered the whole diet. When comparing mean intake from the PFD with comparable food items in the FFQ, all food items showed that increasing intake measured with the PFD corresponded with increasing intake with the short FFQ. However, participants reported a significantly higher frequency of intake for most foods with the short FFQ compared with PFD, except for soft drinks with sugar and sweets. The median Spearman correlation coefficient between the two methods was 0.36 among the 9-year-olds and 0.32 among the 13-year-olds. Often eaten foods such as fruits and vegetables had higher correlations than seldom eaten foods such as pizza and potato chips. The median correlation coefficients for drinks alone were higher (r=0.47) for both age groups. Results indicate that the short FFQ was able to identify high and low consumers of food intake and had a moderate capability to rank individuals according to food intake. Drinks, fruits and vegetables had better correlations with the PFD than infrequently eaten food items.

  8. Eating attentively: a systematic review and meta-analysis of the effect of food intake memory and awareness on eating.

    Science.gov (United States)

    Robinson, Eric; Aveyard, Paul; Daley, Amanda; Jolly, Kate; Lewis, Amanda; Lycett, Deborah; Higgs, Suzanne

    2013-04-01

    Cognitive processes such as attention and memory may influence food intake, but the degree to which they do is unclear. The objective was to examine whether such cognitive processes influence the amount of food eaten either immediately or in subsequent meals. We systematically reviewed studies that examined experimentally the effect that manipulating memory, distraction, awareness, or attention has on food intake. We combined studies by using inverse variance meta-analysis, calculating the standardized mean difference (SMD) in food intake between experimental and control groups and assessing heterogeneity with the I(2) statistic. Twenty-four studies were reviewed. Evidence indicated that eating when distracted produced a moderate increase in immediate intake (SMD: 0.39; 95% CI: 0.25, 0.53) but increased later intake to a greater extent (SMD: 0.76; 95% CI: 0.45, 1.07). The effect of distraction on immediate intake appeared to be independent of dietary restraint. Enhancing memory of food consumed reduced later intake (SMD: 0.40; 95% CI: 0.12, 0.68), but this effect may depend on the degree of the participants' tendencies toward disinhibited eating. Removing visual information about the amount of food eaten during a meal increased immediate intake (SMD: 0.48; 95% CI: 0.27, 0.68). Enhancing awareness of food being eaten may not affect immediate intake (SMD: 0.09; 95% CI: -0.42, 0.35). Evidence indicates that attentive eating is likely to influence food intake, and incorporation of attentive-eating principles into interventions provides a novel approach to aid weight loss and maintenance without the need for conscious calorie counting.

  9. Peptidomic and transcriptomic profiling of four distinct spider venoms.

    Directory of Open Access Journals (Sweden)

    Vera Oldrati

    Full Text Available Venom based research is exploited to find novel candidates for the development of innovative pharmacological tools, drug candidates and new ingredients for cosmetic and agrochemical industries. Moreover, venomics, as a well-established approach in systems biology, helps to elucidate the genetic mechanisms of the production of such a great molecular biodiversity. Today the advances made in the proteomics, transcriptomics and bioinformatics fields, favor venomics, allowing the in depth study of complex matrices and the elucidation even of minor compounds present in minute biological samples. The present study illustrates a rapid and efficient method developed for the elucidation of venom composition based on NextGen mRNA sequencing of venom glands and LC-MS/MS venom proteome profiling. The analysis of the comprehensive data obtained was focused on cysteine rich peptide toxins from four spider species originating from phylogenetically distant families for comparison purposes. The studied species were Heteropoda davidbowie (Sparassidae, Poecilotheria formosa (Theraphosidae, Viridasius fasciatus (Viridasiidae and Latrodectus mactans (Theridiidae. This led to a high resolution profiling of 284 characterized cysteine rich peptides, 111 of which belong to the Inhibitor Cysteine Knot (ICK structural motif. The analysis of H. davidbowie venom revealed a high richness in term of venom diversity: 95 peptide sequences were identified; out of these, 32 peptides presented the ICK structural motif and could be classified in six distinct families. The profiling of P. formosa venom highlighted the presence of 126 peptide sequences, with 52 ICK toxins belonging to three structural distinct families. V. fasciatus venom was shown to contain 49 peptide sequences, out of which 22 presented the ICK structural motif and were attributed to five families. The venom of L. mactans, until now studied for its large neurotoxins (Latrotoxins, revealed the presence of 14

  10. Comparative study of the nutritional composition of matured green ...

    African Journals Online (AJOL)

    peppery fruit”. The fruit serve as a stimulant and eaten raw. It is still green when matured and turn from yellow to red if left for sometime after reaching maturity. Dennettia tripetala is one of the most cherished stimulants. However, there is lack of ...

  11. Food design strategies to increase vegetable intake

    NARCIS (Netherlands)

    Oliviero, Teresa; Fogliano, Vincenzo

    2016-01-01

    Background: Public campaigns promoting consumption of fruits and vegetables had limited results as consumers habits are difficult to modify. The incorporation of fruits and vegetables into regularly eaten products is a food design strategy that leads to several advantages. Pasta is a staple food

  12. Eating breakfast enhances the efficiency of neural networks engaged during mental arithmetic in school-aged children

    Science.gov (United States)

    To determine the influence of a morning meal on complex mental functions in children (8-11 y), time-frequency analyses were applied to electroencephalographic (EEG) activity recorded while children solved simple addition problems after an overnight fast and again after having either eaten or skipped...

  13. Restraint, tendency toward overeating and ice cream consumption

    NARCIS (Netherlands)

    Van Strien, T; Cleven, A.H.G.; Schippers, G.

    2000-01-01

    OBJECTIVE: The examination of the prediction of grams of ice cream eaten by preload, restraint, susceptibility toward overeating, and interaction terms. METHOD: A milkshake-ice cream study on 200 females using the Restraint Scale (RS) and the restraint and disinhibition scales from the Three-Factor

  14. Yields and protein content of two cowpea varieties grown under ...

    African Journals Online (AJOL)

    PRECIOUS

    2010-02-01

    Feb 1, 2010 ... cropping systems (sole and intercropping) and cowpea-leaf pruning regimes ... pruning did have consequential effects on the nutritional value of ... and cabbage for direct consumption or eaten as relish ... long history of fertilization (Mpangane et al., 2004). ..... cabbage (Brassica oleracea L.) proteins.

  15. Guide to Eating for Sports

    Medline Plus

    Full Text Available ... eaten after exercise. Ditch Dehydration Speaking of dehydration , water is just as important to unlocking your game power as food. When you sweat during exercise, it's easy to become overheated, headachy, and worn out — especially in hot or humid weather. Even ...

  16. Modelling preparation and consumption of pork products

    DEFF Research Database (Denmark)

    Swart, Arno; Nauta, Maarten; Evers, Eric

    is thoroughly mixed, and Salmonellae may be present in the interior of hamburger patties, undercooking may occur, and Salmonellae may survive. Dry cured sausages, including all variations therein like chorizo, salami, etc., are eaten uncooked. Food preparation habits are highly variable and accurate data...

  17. Systemic allergic reaction and diarrhoea after pineapple ingestion

    NARCIS (Netherlands)

    Kabir, I.; Speelman, P.; Islam, A.

    1993-01-01

    Some foods may initiate allergic reactions. Anaphylaxis due to mangoes, oranges, nuts and other foods has been reported earlier. We report the clinical and laboratory features of 32 patients who became symptomatic shortly after they had eaten pineapples. Seventeen patients were males and 15 females

  18. The High Technology Pizza (And Other Puzzlements of Modern Nutrition).

    Science.gov (United States)

    Hall, Ross Hume

    1979-01-01

    Discusses how nutrition can be taught to match student eating practices and to face the revolution in food processing. Pizza processors and eating style are used as a model to show how teaching nutrition can be relevant to food as it is actually eaten. (HM)

  19. Religion and covenantal praxis in first century Judeanism

    African Journals Online (AJOL)

    p1243322

    long term. Indeed, religion and covenantal praxis combined to make Judeanism a ..... The meat was to be eaten in the Temple, on the same day, sharing it ...... for consumption from “impure” food that was disallowed (Lv 11:1-23; Dt 14:3-. 21).

  20. The scent marking behaviour of the brown hyaena Hyaena brunnea

    African Journals Online (AJOL)

    1977). Here urine marking is seen to be used as a signal showing that, although there might be a food odour at a particular place, the food has been eaten. In addition to this intra-group function pasting may also serve to pass information between ...

  1. Implementing nutritional guidelines - the effect of systematic training for nurse nutrition practitioners

    DEFF Research Database (Denmark)

    Pedersen, Preben Ulrich; Tewes, Marianne; Bjerrum, Merete

    2012-01-01

    on the staff behaviour would increase the identification of eating difficulties, improve patients’ knowledge about appropriate food choices and increase the number of snacks eaten between meals and thereby to reduce the risk of undernutrition. Methods: A pre- and post-test design was used to evaluate...

  2. Characterisation of the flavour of fresh bell peppers (Capsicum annuum) and its changes after hot-air drying : an instrumental and sensory evaluation

    NARCIS (Netherlands)

    Luning, P.A.

    1995-01-01

    Fruits of Capsicum annuum and C. frutescens are commonly used in the diet because of their typical colour, pungency, taste. and distinct aroma. The fruits are eaten fresh or processed, as unripe (green) or ripe (e.g., red, yellow, orange, white)

  3. Defence Nutrition Workshop, April 2006, Proceedings

    Science.gov (United States)

    2007-05-01

    develop politics, art , music, sport and fighting with their neighbours! The first hurdle to the expansion of both civilian and military organisations... culinary practices differed from European practice with food being cooked and then eaten cold over a few days. This would be expected to lead to

  4. Tasty but nasty? Exploring the role of sensory-liking and food appropriateness in the willingness to eat unusual novel foods like insects

    NARCIS (Netherlands)

    Tan Hui Shan, Grace; Fischer, A.R.H.; Trijp, van H.C.M.; Stieger, M.

    2016-01-01

    Unusual novel foods like insects are generally not considered to be appropriate as food in cultures where they are not commonly eaten, and are often rejected for reasons other than their intrinsic sensory properties. This study explores how the levels of sensory-liking and food appropriateness

  5. Nutritive value of Lepidoptara litoralia (edible caterpillar) found in ...

    African Journals Online (AJOL)

    Their potential is seriously being considered in food security and poverty alleviation strategies. The nutrient composition of some commonly eaten insects especially in South-western Nigeria has been determined and reported. The nutritional and economic potentials of the abundant edible caterpillars in the Northern region ...

  6. Toxicity of ZnO nanoparticles on germinating Sesamum indicum (Co ...

    Indian Academy of Sciences (India)

    It is also known as the king of oil seeds due to high oil content (50–60%) of ... seeds and young leaves are eaten as stews and used in soaps, ... Sesamum oil is used as active ingre- ... Zinc has been considered as an essential micronutrient for.

  7. Caladium plant poisoning

    Science.gov (United States)

    ... enough to prevent normal speaking and swallowing. Home Care If the plant was eaten, wipe out the mouth with a ... to Expect at the Emergency Room Take the plant with you to the hospital, if possible. The health care provider will measure and monitor the person's vital ...

  8. Yeasts and lactic acid bacteria microbiota from masau (Ziziphus mauritiana) fruits and their fermented fruit pulp in Zimbabwe

    NARCIS (Netherlands)

    Nyanga, L.K.; Nout, M.J.R.; Gadaga, T.H.; Theelen, R.M.C.; Boekhout, T.; Zwietering, M.H.

    2007-01-01

    Masau are Zimbabwean wild fruits, which are usually eaten raw and/ or processed into products such as porridge, traditional cakes, mahewu and jam. Yeasts, yeast-like fungi, and lactic acid bacteria present on the unripe, ripe and dried fruits, and in the fermented masau fruits collected from

  9. Archaeological Investigations of Three Sites within the Wipp Core Area, Eddy County, New Mexico.

    Science.gov (United States)

    1985-06-01

    leaves are eaten as food (Castetter 1935:33). Cactaceae c macroMeris Texas devilshead Echinocereaus pi s Caespitose hedgehog E. fendleri Fendler hedgehog...Ountia ad.isii Davis cholla . kleiniae Klein cholla 0. ept is Christmas cactus 0. phaeacantha Prickly pear Fruits of most cactaceae are edible. The

  10. Distillery effluent induced alterations in the haematological profile of fingerlings of Colisa fasciatus.

    Science.gov (United States)

    Shukla, Anuradha; Shukla, J P

    2013-09-01

    Present study deals with the impact of Gorakhpur distillery effluent at various concentration levels (5, 10 and 20%) on the blood profile of fingerling of, Colisa fosciotus after 30 days of exposure. Observations revealed that 5% of effluent concentration produced no significant alterations in various haematological parameters except for clotting time and immature erythrocytes. However, 10% of effluent concentration brought significant alterations in hematocrit as well as clotting time and 20% of effluent concentration produced highly significant (P<0.001) alteration in most of the haematological parameters except for hemoglobin percentage.

  11. Entomophagy among the Luo of Kenya: a potential mineral source?

    Science.gov (United States)

    Christensen, Dirk L; Orech, Francis O; Mungai, Michael N; Larsen, Torben; Friis, Henrik; Aagaard-Hansen, Jens

    2006-01-01

    Primary objective To determine the iron, zinc, and calcium content in different insects commonly eaten among the Luo of Kenya. Research design A cross-sectional design was chosen for the study in order to determine the insects eaten and their mineral content during a specific season.Methods and procedures Five different insect species were identified and collected with the help of local informants in the Nyang'oma sublocation of the Bondo district in western Kenya, and were analysed for iron, zinc and calcium contents. Main outcomes and results The iron content ranged from 18 to 1562 mg/100 g dry matter, the zinc content from 8 to 25 mg/100 g, and the calcium content from 33 to 341 mg/100 g in five different insects, onyoso mammon (ant), oyala (termite), ogawo (termite), agaor (termite), onjiri mammon (cricket). Conclusions Insect eating could prove to be a valuable measure to combat, especially, iron and zinc deficiency in developing countries.

  12. Intake and excretion of 99Tc in a common sea alga, (hijiki Hizikia Fusiforme), as ingested in the daily diet - A measurement in an adult male

    International Nuclear Information System (INIS)

    Kawamura, H.; Hirano, S.; Nishimuta, M.

    2003-01-01

    Ingestion and excretion of environmental 99 Tc was measured in an adult male who ingested 'hijiki' food in his diet that contained a sub-bequerel activity per kg, and which was prepared from a marine alga, Hizikia fusiforme,or hijiki in Japanese, traditionally eaten in the Japanese diet. Harvested hijiki was boiled, dried and cooked. This was eaten at each meal five times over 2 d. All faeces and 24-h urine samples were collected during the 3 d before and subsequent 11 d starting from the day when the intake began. The ingestion intake was measured by analysing the dried hijiki material. 99 Tc was determined by using liquid-liquid extraction and low-background beta ray spectrometry. The excreta were also analysed for minerals by atomic absorption spectrometry. The apparent absorption rate in the gastrointestinal tract for 99 Tc under these conditions was calculated to be approximately 0.5. The present result from a single subject indicates the need for further studies. (author)

  13. Children's assignment of grammatical roles in the online processing of Mandarin passive sentences.

    Science.gov (United States)

    Huang, Yi Ting; Zheng, Xiaobei; Meng, Xiangzhi; Snedeker, Jesse

    2013-11-01

    Children's difficulty understanding passives in English has been attributed to the syntactic complexity, overall frequency, cue reliability, and/or incremental processing of this construction. To understand the role of these factors, we used the visual-world paradigm to examine comprehension in Mandarin Chinese where passives are infrequent but signaled by a highly valid marker (BEI). Eye-movements during sentences indicated that these markers triggered incremental role assignments in adults and 5-year-olds. Actions after sentences indicated that passives were often misinterpreted as actives when markers appeared after the referential noun (" Seal BEI it eat " → The seal is eaten by it). However, they were more likely to be interpreted correctly when markers appeared before (" It BEI seal eat " → It is eaten by the seal). The actions and the eye-movements suggest that for both adults and children, interpretations of passive are easier when they do not require revision of an earlier role assignment.

  14. The significance of cooking for early hominin scavenging.

    Science.gov (United States)

    Smith, Alex R; Carmody, Rachel N; Dutton, Rachel J; Wrangham, Richard W

    2015-07-01

    Meat scavenged by early Homo could have contributed importantly to a higher-quality diet. However, it has been suggested that because carrion would normally have been contaminated by bacteria it would have been dangerous and therefore eaten rarely prior to the advent of cooking. In this study, we quantified bacterial loads on two tissues apparently eaten by hominins, meat and bone marrow. We tested the following three hypotheses: (1) the bacterial loads on exposed surfaces of raw meat increase within 24 h to potentially dangerous levels, (2) simple roasting of meat on hot coals kills most bacteria, and (3) fewer bacteria grow on marrow than on meat, making marrow a relatively safe food. Our results supported all three hypotheses. Our experimental data imply that early hominins would have found it difficult to scavenge safely without focusing on marrow, employing strategies of carrion selection to minimize pathogen load, or cooking. Copyright © 2015 Elsevier Ltd. All rights reserved.

  15. When We Eat What We Eat: Classifying Crispy Foods in Malaysian Tamil Cuisine

    Directory of Open Access Journals (Sweden)

    Theresa W. Devasahayam

    2003-09-01

    Full Text Available This paper examines the gastronomic rules that determine when and why “crispy foods” are eaten within the Tamil community of Malaysia. Based on ethnographic fieldwork of twenty-five Tamil Hindu families living in the Klang Valley of Peninsular Malaysia, everyday and festive culinary life reveal foods that are classified into categories of ‘crispy” and “soft/wet”. Situation and context determine the kind of “crispy” foods consumed. While savoury crispy foods are reserved for meals, a mixture of the savoury and sweet are eaten as snacks. I draw upon the observations of Claude Levi-Strauss, Mary Douglas and Michael Nicod to examine the processes of defining the inclusion and exclusion of particular “crispy” foods at meals and as snacks. My conclusion focuses on the textural composition of these foods, which highlights the “playful” dimension of eating and, hence, what is termed as “crispy” foods are not treated as “real” food.

  16. Food of forage fishes in western Lake Erie, 1975-76

    Science.gov (United States)

    Muth, Kenneth M.; Busch, Wolf-Dieter N.

    1989-01-01

    In western Lake Erie in the summer and fall of 1975–1976, food eaten by seven forage fishes—emerald shiner (Notropis atherinoides), spottail shiner (Notropis hudsonius), trout-perch (Percopsis omiscomaycus), andyoung-of-the-year (YOY) of alewife (Alosa pseudoharengus), gizzard shad (Dorosoma cepedianum), white bass (Morone chrysops), and freshwater drum (Aplodi-notus grunniens)—was divided among six major taxa: Cladocera, Copepoda, Diptera, Ostracoda, Amphipoda, and Algae. In addition, fish were eaten by YOY white bass, and Rotifera were consumed by YOY gizzard shad. Interspecies diet overlap indices, calculated to compare the food of the different species and to evaluate diet similarities, were usually highest for YOY white bass and YOY freshwater drum when compared with the other species and usually lowest between emerald shiners and all other forage fishes. Understanding the feeding interactions among fishes that could influence production at the forage-food level of the food web could provide insight into how cascading trophic interactions influence the production of piscivorous predators.

  17. Eat now, pay later? Evidence of deferred food-processing costs in diving seals.

    Science.gov (United States)

    Sparling, Carol E; Fedak, Mike A; Thompson, Dave

    2007-02-22

    Seals may delay costly physiological processes (e.g. digestion) that are incompatible with the physiological adjustments to diving until after periods of active foraging. We present unusual profiles of metabolic rate (MR) in grey seals measured during long-term simulation of foraging trips (4-5 days) that provide evidence for this. We measured extremely high MRs (up to almost seven times the baseline levels) and high heart rates during extended surface intervals, where the seals were motionless at the surface. These occurred most often during the night and occurred frequently many hours after the end of feeding bouts. The duration and amount of oxygen consumed above baseline levels during these events was correlated with the amount of food eaten, confirming that these metabolic peaks were related to the processing of food eaten during foraging periods earlier in the day. We suggest that these periods of high MR represent a payback of costs deferred during foraging.

  18. Population regulation and role of mesozooplankton in shaping marine pelagic food webs

    DEFF Research Database (Denmark)

    Kiørboe, Thomas

    1998-01-01

    Copepods constitute the majority of the mesozooplankton in the oceans. By eating and being eaten copepods have implications for the flow of matter and energy in the pelagic environment. I first consider population regulation mechanisms in copepods by briefly reviewing estimates of growth and mort...... activity for plankton food webs, particularly their role in retarding vertical fluxes and, thus, the loss of material from the euphotic zone......Copepods constitute the majority of the mesozooplankton in the oceans. By eating and being eaten copepods have implications for the flow of matter and energy in the pelagic environment. I first consider population regulation mechanisms in copepods by briefly reviewing estimates of growth...... to variations in fecundity. This is consistent with the observed tremendous variation in copepod fecundity rates, relatively low and constant mortality rates and with morphological and behavioral characteristics of pelagic copepods (e.g., predator perception and escape capability, vertical migration), which can...

  19. Mood modulation by food: an exploration of affect and cravings in 'chocolate addicts'.

    Science.gov (United States)

    Macdiarmid, J I; Hetherington, M M

    1995-02-01

    To test the hypothesis that some foods are eaten to alter mood, the relationship between mood and intake of chocolate was investigated in 40 women. Twenty self-identified chocolate 'addicts' and 20 controls rated hunger, mood, intensity of craving and amount of chocolate eaten in a diary for seven consecutive days. The 'addicts' reported a significantly greater number of eating episodes and consumed a larger amount of chocolate than controls. 'Addicts' also rated depression, guilt and craving higher and feeling content and relaxed as lower before eating than controls. However, eating chocolate resulted in increased feelings of guilt in the 'addicts' and no significant changes in feeling depressed or relaxed. On indices of disordered eating and depression, 'addicts' scored significantly higher than controls; however, eating chocolate did not improve mood. Although chocolate is a food which provides pleasure, for those who consider intake of this food to be excessive, any pleasure experienced is short lived and accompanied by feelings of guilt.

  20. Education & the Mycelial Matrix of Critical Ecohermeneutics or Eat & Be Eaten, Mean & Be Meaning

    Science.gov (United States)

    Derby, Michael W.

    This work conceives of critical ecohermeneutics as an ecopoetic encounter with the world aimed at germinating place-based approaches to education informed by a sense of resonant interrelationality. Ecohermeneutic inquiry aims to inspire an ecological ethos by eliciting attention to our interwoven ecological-ontological relationality with an animate more-thanhuman world. Utilizing mycelium as a central metaphor, I envisage this process as mycoremedial; enacting both a deliquescent and remedial effect on the calcified epistemic norms of modernity. Drawing upon the hermeneutic tradition, I address the cultural-linguistic historicity informing our being-in-the-world and consider the role of metaphor in provoking ontological attention and cultural transformation. I juxtapose ecopoetics and ecolinguistics in order to work towards a critical, yet lyrical, ecology of language and offer a modest ecoexegetical rendering of the hermeneutic tradition itself. Finally, an ecohermeneutic approach to curriculum is conceived as re-indigenization, a return to place-based consciousness, that necessarily entails decolonization and ethical relationality.

  1. Response of vegetable pads of two cactus cultivars to the presence of Salmonella strains

    Science.gov (United States)

    Tender cactus pads (cladodes) or nopalitos (Opuntia ficus-indica L) are an important vegetable in Mexico. They are often pre-trimmed, cut and packaged, and while usually consumed cooked, they may also be eaten raw in salads. Salmonella is an enteropathogenic bacterium that can adapt to adverse envir...

  2. Proximate analysis of some dry season vegetables in Anyigba, Kogi ...

    African Journals Online (AJOL)

    Vegetable is a vital component of human diet that should be eaten all year round, but they are scarce during dry season in Anyigba community in Kogi State, Nigeria. Available dry season vegetables such as the leaves of Manihot esculentum (Cassava), Piper guineese (Oziza), Chromolena odorata (Akintola), Solanum ...

  3. Weaver ants convert pest insects into food — prospects for the rural poor

    DEFF Research Database (Denmark)

    Offenberg, Hans Joachim; Wiwatwitaya, Decha

    2009-01-01

    harvested and eaten. In this way harmful pests are turned into valuable protein food and crops are protected without chemicals. As the weaver ant distribution envelops most of the worlds hunger hot spots this double utilization of ants for increased food production may benefit the people most in ...

  4. Fungus Infections: Tinea

    Science.gov (United States)

    ... JAOCD Information for Authors Information for Reviewers Human & Animal Rights Job Postings Sections of the JAOCD JAOCD Archive ... up with appropriate creams. If due to an animal, even if it has no signs of a ... moth-eaten but with the right treatment the hair will grow back normally and ...

  5. Wild Marshmallows.

    Science.gov (United States)

    Kallas, John N.

    1984-01-01

    Provides information for teaching a unit on wild plants, including resources to use, plants to learn, safety considerations, list of plants (with scientific name, edible parts, and uses), list of plants that might cause allergic reactions when eaten. Also describes the chickweed, bull thistle, and common mallow. (BC)

  6. Agro 02

    African Journals Online (AJOL)

    Cabbage is a soft plant which may be eaten with fish, meat, salad, other ... in both human and animal nutrition, poverty reduction and in changing farmers' socio- ... natural antihistamine that can benefit allergy sufferers (Earth clinic, 2008). .... Substitute for Chemical Fertilizer for Agricultural Production: A Case Study of.

  7. Edible Insects

    NARCIS (Netherlands)

    Huis, van A.; Dunkel, F.V.

    2016-01-01

    The interest in insects as human food in the Western world is increasingly considered as a viable alternative to other protein sources. In tropical countries it is common practice and about 2000 insect species are eaten. Insects emit low levels of greenhouse gases, need little water, and require

  8. Female preference for nests with many eggs : A cost-benefit analysis of female choice in fish with paternal care

    NARCIS (Netherlands)

    Kraak, SBM; Weissing, Franz

    1996-01-01

    In several fish species with paternal care, females prefer males guarding many eggs in their nest. This preference might be advantageous because the presence of many other eggs dilutes the risk of newly laid eggs being eaten by the father. To evaluate this hypothesis quantitatively, we constructed a

  9. 78 FR 20920 - Agency Forms Undergoing Paperwork Reduction Act Review

    Science.gov (United States)

    2013-04-08

    ... such as medicines taken, food eaten, hobbies, jobs, etc. In addition, ATSDR asks questions on... manner. The benefits to using the EI Generic Clearance include submission of a standardized OMB review...., breathing, eating, touching), and number of other sources of the chemical(s) (e.g., products used, jobs...

  10. Fulltext PDF

    Indian Academy of Sciences (India)

    Unknown

    lethal disorder called hydrops-ectopic calcification-'moth eaten' (HEM) or Greenberg skeletal dys- plasia. The healthy mother of the affected fetus had hypolobulated granulocyte nuclei and abnormal chromatin structure thus confirming her PHA status. In a third paper, Shultz et al (2003) reported that the mouse ichthyosis ...

  11. Analysis of mercury in Malaysian herbal preparations | Ang | Journal ...

    African Journals Online (AJOL)

    The rhizome of Smilax luzonensis is eaten as an aphrodisiac in the Malaysian community. This study was conducted to analyse the mercury content of 100 pharmaceutical dosage forms of S. luzonensis that were purchased in the Malaysian market, using cold vapour atomic absorption spectrophotometer. Results show that ...

  12. Achieving Standard in Secondary Education through the Eradication ...

    African Journals Online (AJOL)

    Examination malpractice had been and is still a serious canker-worm toNigerian education system. This hydra-headed monster has eaten deep intothe bone marrows of Nigerians even from primary school levels to tertiaryinstitutions. No wonder, the researchers sought to find out the opinions ofprincipals, teachers and ...

  13. Counterregulation in female obese emotional eaters: Schachter, Goldman and Gordon's test of psychosomatic theory revisited

    NARCIS (Netherlands)

    Strien, T. van; Ouwens, M.A.

    2003-01-01

    In a sample of 31 obese women, the moderating role of restrained, emotional, and external eating (as was measured by the DEBQ) on the relationship between food deprivation and food intake was studied by examining the prediction of grams of cookies eaten by the preload and degree of restrained,

  14. Eating attentively: a systematic review and meta-analysis of the effect of food intake memory and awareness on eating1234

    Science.gov (United States)

    Aveyard, Paul; Daley, Amanda; Jolly, Kate; Lewis, Amanda; Lycett, Deborah; Higgs, Suzanne

    2013-01-01

    Background: Cognitive processes such as attention and memory may influence food intake, but the degree to which they do is unclear. Objective: The objective was to examine whether such cognitive processes influence the amount of food eaten either immediately or in subsequent meals. Design: We systematically reviewed studies that examined experimentally the effect that manipulating memory, distraction, awareness, or attention has on food intake. We combined studies by using inverse variance meta-analysis, calculating the standardized mean difference (SMD) in food intake between experimental and control groups and assessing heterogeneity with the I2 statistic. Results: Twenty-four studies were reviewed. Evidence indicated that eating when distracted produced a moderate increase in immediate intake (SMD: 0.39; 95% CI: 0.25, 0.53) but increased later intake to a greater extent (SMD: 0.76; 95% CI: 0.45, 1.07). The effect of distraction on immediate intake appeared to be independent of dietary restraint. Enhancing memory of food consumed reduced later intake (SMD: 0.40; 95% CI: 0.12, 0.68), but this effect may depend on the degree of the participants’ tendencies toward disinhibited eating. Removing visual information about the amount of food eaten during a meal increased immediate intake (SMD: 0.48; 95% CI: 0.27, 0.68). Enhancing awareness of food being eaten may not affect immediate intake (SMD: 0.09; 95% CI: −0.42, 0.35). Conclusions: Evidence indicates that attentive eating is likely to influence food intake, and incorporation of attentive-eating principles into interventions provides a novel approach to aid weight loss and maintenance without the need for conscious calorie counting. PMID:23446890

  15. The Impact and Consequences of Corruption on the Nigerian ...

    African Journals Online (AJOL)

    There is no doubt that corruption has eaten deep into the fabric of the Nigerian society. Successive governments in the country since independence in 1960 had in recognition of the evil of corruption established programmes and agencies to deal with it. These include the War Against Indiscipline and Corruption (WAIC); ...

  16. Processing of marula (Sclerocarya birrea subsp. Caffra) fruits : a case study on health-promoting compounds in marula pulp

    NARCIS (Netherlands)

    Hiwilepo-van Hal, P.

    2013-01-01

    Marula is a multipurpose tree from Southern Africa, used by local people for its fruit, and cosmetic oil from the seed and for medicinal products from the bark and leaves. Fruits are eaten raw, or used to prepare juices, jams, conserves, dry fruit rolls, or fermented to make alcoholic beverages

  17. Fast Foods, Organic Foods, Fad Diets

    Science.gov (United States)

    There is no standard definition of fast food. Generally, fast food is eaten without cutlery, and fast-food restaurants have no wait staff. Failure to have a standardized definition makes it difficult to compare studies. Foods available outside the home tend to be high in energy and fat compared w...

  18. Waveband selection and algorithm development to distinguish fecal contamination using multispectral imaging with solar light

    Science.gov (United States)

    Fecal contamination in fresh produce fields caused by animals or livestock entering the fields can lead to outbreaks of foodbourne illnesses. E.coli O157:H7 originating in the intestines of animals can transfer onto leafy greens via fecal matter. Leafy greens are often eaten fresh without thermal tr...

  19. Garcinia Kola (Bitter Kola): Is it truly the Wonder Seed? | Labo ...

    African Journals Online (AJOL)

    African Journal of Sustainable Development ... Garcinia kola seed is eaten raw with the belief that it promotes longevity. ... This review summarises the diverse biological activities of Garcinia kola and possible role as an emerging ... Browse By Country · List All Titles · Free To Read Titles This Journal is Open Access.

  20. Religion and feminization of poverty in Nigeria: a Christian perspective

    African Journals Online (AJOL)

    Poverty is a cankerworm which has eaten deep into the very fabric of the Nigeria society. Though poverty is a common denominator among the people of the average Nigerian society, women are the most vulnerable group. Therefore the concept, feminization of poverty seeks to describe a phenomenon in which women ...

  1. Effect of the root extract of Telfairia occidentalis on some ...

    African Journals Online (AJOL)

    ... evaluated in the test animal showed significant difference from the control. The results show that, unlike the leaf, the root of T. occidentalis did not possess hypoglycaemic activity and the claim of toxicity of the root when eaten was not confirmed by this work.. Keywords: Telfairia occidentalis; Glucose; Toxicity; biomolecules

  2. Diet assessment based on type-2 fuzzy ontology and fuzzy markup language

    NARCIS (Netherlands)

    Acampora, G.; Lee, C.-S.; Wang, M.-H.; Hsu, C.-Y.; Hagras, H.

    2010-01-01

    Nowadays most people can get enough energy to maintain one-day activity, while few people know whether they eat healthily or not. It is quite important to analyze nutritional facts for foods eaten for those who are losing weight or suffering chronic diseases such as diabetes. This paper proposes a

  3. Effect of a nutrition education programme on nutritional status of ...

    African Journals Online (AJOL)

    Therefore, the indigenous and traditional food systems of poor and ... practices at the household level and by protecting the nutritional. Background. Globally, the .... be eaten daily; using salt sparingly; eating fats sparingly; and using food and ... Some of the households used more than one source of water, as communal tap ...

  4. Unraveling the molecular genetic aspects of intestinal inflammatory disorders

    NARCIS (Netherlands)

    Wijmenga-Monsuur, A.J.

    2007-01-01

    Celiac disease is characterized by a chronic immune reaction in the small intestine to the gluten proteins that are present in the grains eaten in a Western diet. Its prevalence is around 1% although many patients are in fact never diagnosed. Celiac disease patients suffer from all kinds of symptoms

  5. Bats as bushmeat in Madagascar

    African Journals Online (AJOL)

    Richard K. B. Jenkins and Paul A. Racey

    2008-12-01

    Dec 1, 2008 ... preferred, small insectivorous bats are also eaten. The national hunting season for bats is widely ignored and both unsuitable hunting practices and high offtake represent a serious threat to bat populations in some areas. Bat bushmeat may be an important source of protein for Malagasy people during ...

  6. Effect of satiety on brain activation during chocolate tasting in men and women

    NARCIS (Netherlands)

    Smeets, P.A.M.; Graaf, C. de; Stafleu, A.; Osch, M.J.P. van; Nievelstein, R.A.J.; Grond, J. van der

    2006-01-01

    Background: The brain plays a crucial role in the decision to eat, integrating multiple hormonal and neural signals. A key factor controlling food intake is selective satiety, ie, the phenomenon that the motivation to eat more of a food decreases more than does the motivation to eat foods not eaten.

  7. Investigation of an outbreak of food poisoning in a resource-limited ...

    African Journals Online (AJOL)

    An acute onset of gastrointestinal symptoms among people who had attended and eaten at a burial ceremony generated a lot of public concern as indicated by subsequent media reports. We, therefore, set out to investigate this outbreak with the aim of assessing its magnitude and identifying the implicated food item.

  8. Usability of Browser-Based Tools for Web-Search Privacy

    Science.gov (United States)

    2010-03-01

    What might Italians call maize? — Polenta From which country do french fries originate? — Belgium In Peru, which color potatoes are grown, in addition...What is kartofflen? — Potato Dumplings What is the name of the flatbread eaten with most Indian cuisine ? — Naan What type of cuisine offers Dim Sum

  9. The relationship between dietary factors and serum cholesterol ...

    African Journals Online (AJOL)

    1990-07-21

    Jul 21, 1990 ... diet. Nutrient intake, determined by the 24-hour dietary recall method, reflected a diet high in fat (37% of total energy intake) and animal protein and a polyunsaturated/saturated ... unsaturated/saturated fat ratio, and body mass index) .... how to estimate and record the amounts of food eaten and the.

  10. The role of the yeast as probiotic in protection against liver injury

    African Journals Online (AJOL)

    khairy

    cancer treatment (Chen et al., 2009). In this study, we ... animal food. The final yeast amount eaten by each rat/day was 500 mg/kg/day. Animals. Adult male Wistar albino rats, ageing approximately three months ..... collection of inflammatory cells and loss of hepatic tissue structural pattern; (d) treated with only yeast. CV,.

  11. Ancient whole grain gluten-free egg-free Pasta

    Science.gov (United States)

    The USDA food guide recommends that at least ½ of all the grains eaten should be whole grains. The FDA allows food Health Claim labels for food containing 51% whole gains and 11 g of dietary fiber per serving. This is the only report demonstrating innovative ancient whole grain, gluten-free, egg-fre...

  12. Whole grain gluten-free egg-free pasta

    Science.gov (United States)

    The USDA food guide recommends that at least ½ of all the grains eaten should be whole grains. The FDA allows food Health Claim labels for food containing 51% whole grains and 11 g of dietary fiber. This is the only report demonstrating innovative whole grain gluten free, egg free (no chemicals adde...

  13. Whole grain gluten-free egg-free high protein pasta

    Science.gov (United States)

    The USDA food guide recommends that at least ½ of all the grains eaten should be whole grains. The FDA allows food Health Claim labels for food containing 51% whole gains and 11 g of dietary fiber. This is the only report demonstrating innovative whole grain, high protein, gluten-free, egg-free past...

  14. De invloed van barnsteenzuur en fumaarzuur op de ijzerresorptie bij anemische biggen

    NARCIS (Netherlands)

    Kempen, van G.J.M.

    1971-01-01

    In pig farming the main reason for anaemia is iron deficiency. From the composition of sow's milk and the feed supplements eaten by the piglet it was deduced that deficiency of copper and vitamins of the B group does not occur under conditions in the Netherlands. Giving iron to the sow during

  15. Low Blood Glucose (Hypoglycemia)

    Science.gov (United States)

    ... 24 hours after the activity. Drinking too much alcohol without enough food Alcohol makes it harder for your body to keep ... t eaten in a while. The effects of alcohol can also keep you from feeling the ... able to eat as much or keep food down, which can cause low blood glucose. Learn ...

  16. Changes in forage lichen biomass after insect outbreaks and fuel reduction treatment in the Blue Mountains, Oregon

    Science.gov (United States)

    Bruce McCune; Sarah Jovan; Amanda. Hardman

    2008-01-01

    Forage lichens are pendulous, hairlike species eaten by a wide range of mammals. Our overall goal was to estimate losses of Bryoria, a genus of ecologically important forage species, in forests subjected to disease and fuel reduction treatments at Starkey Experimental Forest in the Blue Mountains of northeastern Oregon. Specific objectives were to...

  17. Religion and covenantal praxis in first century Judeanism

    African Journals Online (AJOL)

    p1243322

    long term. Indeed, religion and covenantal praxis combined to make Judeanism a ... Socialization into all three social domains, the Temple, the synagogue, .... the American flag over an entrance to the mosque in Mecca. ..... The meat was to be eaten in the Temple, on the same day, sharing it ...... Celebrated by all Judeans.

  18. On the role of Igbo proverbs in conflict resolution and reconciliation ...

    African Journals Online (AJOL)

    Achebe (1958) describes the Igbo proverb as the palm oil with which words are eaten. ... The study adopts the speech act theory in the analysis of some selected proverbs bringing out the various functions and impact of proverbs in enhancing conflict resolution and promotion of peaceful co-existence in human interpersonal ...

  19. Management of examinations: ethical issues. | Nweze | Edo Journal ...

    African Journals Online (AJOL)

    Talking about the ethical issues, we are all aware of the manner/way in which examination malpractice has eaten deep into the fabrics of our society. Some measures really have to be taken to normalize the examination system in our society. The challenges of examination management are numerous for example, having ...

  20. Notes on food and foraging of the Honey Badger Mellivora capensis in the Kalahari Gemsbok National Park

    Directory of Open Access Journals (Sweden)

    H Kruuk

    1983-12-01

    Full Text Available Contents of faeces indicated that honey badgers in the Kalahari eat mostly rodents, followed by lizards and scorpions, all of which are caught by digging. Larger mammals (aardwolf, bat-eared fox, springhare and large snakes are also eaten. Foraging behaviour is described and individual differences in foraging strategies are discussed.

  1. Echoes of the "Primiera Familia."

    Science.gov (United States)

    Price, Jon C.

    1992-01-01

    A residential school for deaf and hard-of-hearing students developed family living units for some students. Program features include student diversity as a selection factor, a teaching-parent couple in each unit, food acquired from the school kitchen but prepared and eaten in the unit, and close communication between teachers and teaching parents.…

  2. Phytoconstituent Screening of Roselle ( Hibiscus sabdariffa ...

    African Journals Online (AJOL)

    There is a growing concern associated with the safety of some medicinal plants as plant-based medicine stages a comeback in the last few decades. The phytoconstituent and acute toxicity of some selected food plants eaten as vegetables or spices in Nigeria and some other tropics of the world were evaluated in this study.

  3. Consumption, indigeneous knowledge and cultural values of the ...

    African Journals Online (AJOL)

    Of the edible insects, lakeflies (Chaoborus and Chironomus sp) are least documented as items of human consumption. They are eaten by the Luo communities living within the Lake Victoria basin. The purpose of this study was to evaluate the importance of lake flies as a source of food and its role in cultural practices.

  4. Effect of processing and preservation methods on Vitamin C and ...

    African Journals Online (AJOL)

    Vernonia is one of the leafy vegetables that can be used in an attempt to alleviate the problem of micronutrient malnutrition, prominent in tropical Africa. Commonly known as Ndole or Bitterleaf in most Central and West African countries, it is one of the most widely consumed leafy vegetable in Cameroon. Though eaten by a ...

  5. Preliminary evaluation of improved banana varieties in Mozambique ...

    African Journals Online (AJOL)

    Banana (Musa spp.) production in Mozambique is largely confined to the Cavendish variety that is eaten as a dessert. On the other hand, banana is a staple food crop in many countries in sub-Saharan Africa. The introduction of a range of high yielding and disease resistant cooking and dessert varieties in Mozambique ...

  6. Plant Guide: Gooseberryleaf globemallow (Sphaeralcea grossulariifolia [Hook. and Arn.] Rydb.)

    Science.gov (United States)

    Derek Tilley; Loren St. John; Dan Ogle; Nancy Shaw

    2012-01-01

    Globemallow species are grazed opportunistically by pronghorn antelope, deer, elk, and bighorn sheep (Beale and Smith, 1970; Rumbaugh and others, 1993). The leaves, fruits and seeds are eaten by rodents, rabbits and birds (Pendery and Rumbaugh, 1986). Palatability of globemallow species has been rated desirable to preferred in spring and summer for sheep and antelope...

  7. Fulltext PDF

    Indian Academy of Sciences (India)

    Admin

    The bark is brownish-white and fairly smooth. Leaves are simple. Flowers. (1.3 cm across) are reddish-pink and borne on branched inflorescence. Fruits is a group of 2-5 scarlet- coloured hairy follicles each of which bearing many black, smooth seeds. Fibre from the bark is very strong. Seeds are roasted and eaten.

  8. Activity budgets of olive baboon ( Papio anubis f.) at Gashaka Gumti ...

    African Journals Online (AJOL)

    Results obtained indicated that the baboons spent 34.14% of their time feeding, 35.83% resting, 9.08% grooming, 4.47% handling infants, 11.19% travelling and 0.28% playing. Generally, activity budgets did not differ significantly ( p > 0.05) across months. Olive baboon food habit showed that food items mostly eaten were ...

  9. Plant species modifies the functional response of Phytoseiulus persimilis (Acari: Phytoseiidae) to Tetranychus urticae (Acari: Tetranychidae): implications for biological control.

    Science.gov (United States)

    Skirvin, D J; Fenlon, J S

    2001-02-01

    The functional response of the predatory mite Phytoseiulus persimilis Athias-Henriot to eggs of its prey, the spider mite Tetranychus urticae Koch was examined on three plant species. Experiments were done to determine whether differences in the functional response on the three plant species were due to the morphological features of the crop directly on the predator or through an effect of the plant species on the prey. The results show that crop morphology is the only factor influencing the predatory ability of P. persimilis on the three plant species. Fewer eggs were eaten on Ceanothus thyrsiflorus var. 'Autumnal Blue', the plant species with hairy leaves, and greater numbers of prey consumed on Choisya ternata, a species with smooth leaves. However, similarly few eggs were eaten on the smooth, but waxy leaved Euonymus japonicus as on Ceanothus thyrsiflorus, demonstrating that morphological characters of leaves other than the possession of hairs and trichomes may affect the rates of predation. The implications of these results for the tritrophic interactions between plant, predator and prey, and the development of suitable biological control strategies are discussed.

  10. How about Lunch? Consequences of the Meal Context on Cognition and Emotion

    Science.gov (United States)

    Sommer, Werner; Stürmer, Birgit; Shmuilovich, Olga; Martin-Loeches, Manuel; Schacht, Annekathrin

    2013-01-01

    Although research addresses the effects of a meal’s context on food preference, the psychological consequences of meal situations are largely unexplored. We compared the cognitive and emotional effects of a restaurant meal eaten in the company of others to a solitary meal consumed in a plain office using pre- and post-tests analysis and controlling for the kind and amount of food consumed. Three tasks were conducted, measuring: (1) semantic memory (2) cognitive control and error monitoring, and (3) processing of emotional facial expressions. Covert processes in these tasks were assessed with event-related brain potentials. A mood rating questionnaire indicated a relaxation effect of the restaurant as compared to the plain meal situation. The restaurant meal increased sensitivity to threatening facial expressions and diminished cognitive control and error monitoring. No effects were observed for semantic memory. These findings provide the first experimental evidence that a restaurant meal with a social component may be more relaxing than a meal eaten alone in a plain setting and may reduce cognitive control. PMID:23936184

  11. Relationship between needs driving eating occasions and eating behavior in midlife women.

    Science.gov (United States)

    Sudo, Noriko; Degeneffe, Dennis; Vue, Houa; Ghosh, Koel; Reicks, Marla

    2009-02-01

    The purpose of this cross-sectional study was to determine the relationship between type of eating occasion based on need state segments experienced by 200 midlife women (46+/-6 years) and food group, nutrient, and energy intake. Women completed an Eating Occasion Questionnaire for 3 eating occasions over a 3-day period for which they maintained diet records. Cluster analysis segmented 559 eating occasions into six need states. Energy, total fat, and cholesterol consumption per occasion were highest in "routine family meal" occasions of which more than 60% were dinner and eaten at home with their children. The percentage of eating occasions in which fruits/vegetables were eaten was also highest in "routine family meal," followed by "healthy regimen." More than half of "indulgent escape" eating occasions occurred away from home and about one-third were experienced as a snack. Saturated fat and sweets intakes were the highest in the "indulgent escapes" occasions. Eating occasions experienced by women according to needs surrounding the occasion should be considered when developing tailored interventions to improve intake.

  12. Family dinner frequency, settings and sources, and body weight in US adults.

    Science.gov (United States)

    Sobal, Jeffery; Hanson, Karla

    2014-07-01

    Contemporary families and food systems are both becoming more dynamic and complex, and current associations between adult family meals and body mass index (BMI) are not well understood. This investigation took a new approach by examining diverse settings and sources of food for family dinners in relationship to BMI in a cross-sectional nationally representative survey of 360 US adults age 18-85 living with family members. In this sample, 89% of adults ate family dinners at least 5 days per week and almost all ate family dinners cooked and eaten at home. About half of these adults also ate family dinners at restaurants, fast food places, or ate takeout food at home, and less common were family dinners at homes of relatives or friends. Family dinners eaten at fast food places, but not other settings or sources, were significantly associated with higher BMI. Overall, adult family dinners were commonplace, usually involved home cooking, and when at fast food places may be related with higher adult body weights. Copyright © 2014. Published by Elsevier Ltd.

  13. Fungal Contamination of Ready-to-Eat Cooked foods in Catering ...

    African Journals Online (AJOL)

    Fungi are ubiquitous and are found in a variety of habitats, either as transient or permanent dwellers. They grow in a wide range of substrates which may serve as vehicles for their spread to various other environments, including the human body. Ready-to-eat foods are those foods that are eaten without washing, cooking or ...

  14. Sex and the lonely Atriplex

    Science.gov (United States)

    D. Carl Freeman; E. Durant McArthur; Kathleen J. Miglia; Michelle J. Nilson; Michelle L. Brown

    2007-01-01

    In principle, natural selection should have endowed species with the ability to assess their normal surroundings and respond to changes that enhance, or at least do not diminish, their fitness (Emlen et al. 1998). Hence, the chameleon changes colors to match its background to avoid being eaten, or a sweet pea's tendrils wrap around supporting structures. Buffalo...

  15. Honeyguides and beeswax: preferences and support for olfaction in ...

    African Journals Online (AJOL)

    2018-01-07

    Jan 7, 2018 ... 2002). Scaly-throated and Lesser Honeyguides ate some old comb, and might have in- gested some old pupal casing. A few bee larvae were taken by both Scaly-throated and Pallid, while an equally small amount of pollen was eaten by Scaly-throateds. All three species seemed to avoid honey and when, ...

  16. QUESTIONS IN CROCODILIAN PHYSIOLOGY The Crocodilia ...

    African Journals Online (AJOL)

    188 records ... 35 to 4 beats per minute, if their noses are forcibly pushed under water. ... animal's capacity to do work at levels above those reflected in the resting metabolism. Conse ... juices, and retention times for food in the stomach. .... It was eaten by all racial groups and its meat and eggs are still highly regarded in certain.

  17. Effects of long-term storage on the quality of soybean, Glycine max ...

    African Journals Online (AJOL)

    Soybean, Glycine max (L.) Merrill, is one of the five most important legumes in the tropics and provides the protein eaten by most people in the region. One of the major constraints to soybean production is that the seed quality deteriorates rapidly during storage. This study was undertaken to assess the effect of some storage ...

  18. Plant Guide: Cutleaf balsamroot: Balsamorhiza macrophylla Nutt.

    Science.gov (United States)

    Loren St. John; Derek Tilley

    2012-01-01

    Livestock and big game utilize cutleaf balsamroot. It is moderately palatable to grazing animals during the spring and early summer but has low protein content (Walter, 2007). Leaves are grazed lightly and flowers are often eaten. Horses are especially fond of the flowers (Plants of Utah, Online). The plant becomes dry and worthless as forage by midsummer (Forest...

  19. Malaria Epidemics in Dembia, Northwest Ethiopia 1952 – 1953

    African Journals Online (AJOL)

    unhcc

    result, dead bodies were reportedly devoured by dogs and wild animals. That was particularly the case when domestic servants died. They were left in the open field to be eaten by vultures, dogs, and hyenas. Some of the lucky ones were .... had fever and enormous swelling of the spleen and nearly all of them had serious ...

  20. Extraction, chemical composition and nutrional characterization of ...

    African Journals Online (AJOL)

    Amaranthus hybridus is a vegetable which is eaten in Congo Brazzaville and in other countries. Two varieties of A. hybridus seeds (var 1 and 2) were selected for this study. Average oil content varies between 11 and 14%. A. hybridus seeds are also rich in proteins (17%) and minerals. Red oils obtained have a high ...

  1. Animals, Kids & Books: A Guide for Putting Humane Books into the Hands of Children.

    Science.gov (United States)

    Freedman, Barbara

    This guide for choosing humane children's books (i.e., books in which animals are not eaten, expolited, or treated with cruelty) presents reviews of over 100 books for children up to age 7. Both subtle and blatant examples of animal exploitation portrayed in children's picture books are examined. Reviews are grouped into 3 categories: kind books,…

  2. Metabolic Consequences of Changing Dietary Patterns

    African Journals Online (AJOL)

    should be eaten well, lunch must be in one's fill, and food for dinner should be little', there has lately been a neglect of breakfast, whereas the use of fast foods and large dinners has become the trend. In the Australian Aboriginal population and in South Africa, the consequences of shifts from the hunter-gatherer dietary.

  3. Family Food Choices: A Guide to Weight and Diabetes Control.

    Science.gov (United States)

    Indian Health Service (PHS/HSA), Rockville, MD.

    Written for American Indians who have diabetes, this folder explains diabetes and outlines a weight control program and diet. The folder discusses the five things diabetics can do to help control their disease: lose weight, watch the amount and kind of fat eaten, eat more food with fiber, avoid sugar, and avoid alcohol. Charts for foods containing…

  4. Fulltext PDF

    Indian Academy of Sciences (India)

    an ambitious project aimed at cloning the giant panda. Pandas are omnivorous. In addition to bamboo, they eat small game, chicken and honey. Though their staple food is bamboo, more than 25 other wild plants are eaten by pandas, when bamboo is in short supply. Their dependence on bamboo reflects the lack of a large ...

  5. Guide to Eating for Sports

    Medline Plus

    Full Text Available ... amount of caffeine and other ingredients that have caffeine-like effects. Game-Day Eats Your performance on game day will depend on the foods you've eaten over the past several days and weeks. But you can boost your performance even more by paying attention to the food you eat on game day. ...

  6. Ozturk et al., Afr J Tradit Complement Altern Med. (2015) 12(5):63 ...

    African Journals Online (AJOL)

    Proff.Adewunmi

    antioxidant capacity (Velioglu et al., 1998). Pear fruits contain a low level of protein and fat, while vitamin C, E and B complex vitamin contents are high. Pears are an extraordinary source of dietary fiber when the skin is eaten along with the flesh (Jackson, 2003; Ozcagiran et al., 2004). Vitamin C is one of the most important ...

  7. Impact of goat browsing on Aloe ferox in a South African savanna ...

    African Journals Online (AJOL)

    The extent and impact of the utilisation of Aloe ferox by Boer goats during winter in a South African savanna was determined using a plant-based approach. All Aloe plants rooted within the transects were eaten by goats, with small plants utilised more frequently than tall plants. The density of dying and dead Aloe plants was ...

  8. Escoja Alimentos Sanos y Que Deben Hacer los Padres de los Ninos Que Pesan Mucho. (Food Choices for Good Health and Children and Weight: What's a Parent To Do?).

    Science.gov (United States)

    Ikeda, Joanne P.; Mitchell, Rita

    These two publications offer parents information on food choices for children and children's weight. The first publication is a guide that lists, for each of the five food groups, which foods should be eaten often, sometimes, or rarely in order to maintain good health. The food groups are: (1) milk and milk products; (2) meats, poultry, fish,…

  9. Eating the dead in Madagascar | Campbell | South African Medical ...

    African Journals Online (AJOL)

    They may be supported in societies under stress or in times of famine, to reflect aggression and antisocial behaviour (in cases where the bodies of enemies killed in battle or people who have harmed the family are eaten), or to honour a dead kinsman. It was, for example, noted in Madagascar during the imperial campaigns ...

  10. Towards a Skill-Based Music Education in Reducing Poverty and ...

    African Journals Online (AJOL)

    Poverty and unemployment has been a social ill that has eaten deep into the economy of the nation. This paper examined the cause of poverty and bad leadership traits among Nigerian youths and look at the role music education can play in reducing it. It discovered that the absence of opportunity for works is one of the ...

  11. Diet of Astyanax species (Teleostei, Characidae in an Atlantic Forest River in Southern Brazil

    Directory of Open Access Journals (Sweden)

    Fábio Silveira Vilella

    2002-06-01

    Full Text Available Feeding habits of six species of Astyanax from river Maquiné are described. Fishes were sampled bi-monthly from November/95 to September/96 in two zones of the river. Items were identified, counted and had their abundance estimated according to a semi-quantitative scale. Frequency of occurrence, alimentary importance index (IFI values and a similarity analysis of diets for each species-river zone sample were examined. All the species were considered typically omnivorous, with insects and vegetal matter being the most important items in their diet. These species could act as seed dispersers, particularly for macrophytes. Intra-specific spatial differences were not observed in comparisons of samples from two diferent regions of the river, except for A. fasciatus. The presence of Podostemaceae macrophytes in the mid-course of the river seemed to be important both as an autochthonous food resource and as habitat for several organisms preyed by the Astyanax species.Seis espécies do gênero Astyanax, presentes no rio Maquiné, RS, foram estudadas quanto aos seus hábitos alimentares. Os exemplares foram amostrados bimensalmente de novembro de 1995 a setembro de 1996 nas zonas ritral e potamal do rio. Os itens alimentares foram identificados e quantificados de acordo com uma escala semi-quantitativa de abundância, utilizando-se para análise a frequência de ocorrência e um índice de importância alimentar para cada espécie e zona do rio. Análises multivariadas de agrupamento e ordenação foram utilizadas para comparar as dietas intra e interespecíficas. Todas as espécies foram consideradas onivoras, sendo que os itens mais importantes foram os insetos e restos de vegetais superiores. Sugere-se que as espécies estudadas possam atuar como dispersoras de sementes, particularmente para macrófitas. Diferenças espaciais intraespecíficas não foram encontradas, exceto para A. fasciatus. A presença de Podostemaceae no curso médio do rio parece

  12. Messages of invasive Perccottus glenii individuals eaten by an Esox lucius from the Danube Delta

    Directory of Open Access Journals (Sweden)

    Ilie Cătălin Telcean

    2016-12-01

    Full Text Available In the stomach of a pike from the Danube Delta we have found seven Perccottus glenii individuals. Their message indicated that in the Danube Delta P. glenii has already large population. Also, it proves that in its habitats, the pike can consume numerous individuals of this invasive species. Their gut contents prove that P. glenii hunted near the shores, ingesting numerous terrestrial preys.

  13. Messages of invasive Perccottus glenii individuals eaten by an Esox lucius from the Danube Delta

    OpenAIRE

    Ilie Cătălin Telcean; Alfred-Stefan Cicort-Lucaciu

    2016-01-01

    In the stomach of a pike from the Danube Delta we have found seven Perccottus glenii individuals. Their message indicated that in the Danube Delta P. glenii has already large population. Also, it proves that in its habitats, the pike can consume numerous individuals of this invasive species. Their gut contents prove that P. glenii hunted near the shores, ingesting numerous terrestrial preys.

  14. To eat and not be eaten: modelling resources and safety in multi-species animal groups.

    Directory of Open Access Journals (Sweden)

    Umesh Srinivasan

    Full Text Available Using mixed-species bird flocks as an example, we model the payoffs for two types of species from participating in multi-species animal groups. Salliers feed on mobile prey, are good sentinels and do not affect prey capture rates of gleaners; gleaners feed on prey on substrates and can enhance the prey capture rate of salliers by flushing prey, but are poor sentinels. These functional types are known from various animal taxa that form multi-species associations. We model costs and benefits of joining groups for a wide range of group compositions under varying abundances of two types of prey-prey on substrates and mobile prey. Our model predicts that gleaners and salliers show a conflict of interest in multi-species groups, because gleaners benefit from increasing numbers of salliers in the group, whereas salliers benefit from increasing gleaner numbers. The model also predicts that the limits to size and variability in composition of multi-species groups are driven by the relative abundance of different types of prey, independent of predation pressure. Our model emphasises resources as a primary driver of temporal and spatial group dynamics, rather than reproductive activity or predation per se, which have hitherto been thought to explain patterns of multi-species group formation and cohesion. The qualitative predictions of the model are supported by empirical patterns from both terrestrial and marine multi-species groups, suggesting that similar mechanisms might underlie group dynamics in a range of taxa. The model also makes novel predictions about group dynamics that can be tested using variation across space and time.

  15. [Have you eaten any DNA today? Science communication during Science and Technology Week in Brazil].

    Science.gov (United States)

    Possik, Patricia Abrão; Shumiski, Lívia Cantisani; Corrêa, Elisete Marcia; Maia, Roberta de Assis; Medaglia, Adriana; Mourão, Lucivana Prata de Souza; Pereira, Jairo Marques Campos; Persuhn, Darlene Camati; Rufier, Myrthes; Santos, Marcelo; Sobreira, Marise; Elblink, Marcia Triunfol

    2013-11-30

    During the first National Science and Technology Week held in 2004, science centers and museums, universities and schools engaged in activities with the idea of divulging science to the people. Demonstrations of the extraction of DNA from fruits were conducted in supermarkets in 11 Brazilian cities by two institutions, DNA Vai à Escola and Conselho de Informação e Biotecnologia. This article describes the formation of a national network of people interested in communicating information about genetics to the lay public and the implementation of a low-cost science communication activity in different parts of the country simultaneously. It also analyzes the impact caused by this initiative and the perceptions of those involved in its organization.

  16. Insect prey eaten by Hoary Bats (Lasiurus cinereus) prior to fatal collisions with wind turbines

    Science.gov (United States)

    Valdez, Ernest W.; Cryan, Paul M.

    2013-01-01

    Wind turbines are being deployed all across the world to meet the growing demand for energy, and in many areas, these turbines are causing the deaths of insectivorous migratory bats. One of the hypothesized causes of bat susceptibility is that bats are attracted to insects on or near the turbines. We examined insect remains in the stomachs and intestines of hoary bats (Lasiurus cinereus) found dead beneath wind turbines in New York and Texas to evaluate the hypothesis that bats die while feeding at turbines. Most of the bats we examined had full stomachs, indicating that they fed in the minutes to hours leading up to their deaths. However, we did not find prey in the mouths or throats of any bats that would indicate the bats died while capturing prey. Hoary bats fed mostly on moths, but we also detected the regular presence of beetles, true bugs, and crickets. Presence of terrestrial insects in stomachs indicates that bats may have gleaned them from the ground or the turbine surfaces, yet aerial capture of winged insect stages cannot be ruled out. Our findings confirm earlier studies that indicate hoary bats feed during migration and eat mostly moths. Future studies on bat behaviors and insect presence at wind turbines could help determine whether feeding at turbines is a major fatality risk for bats.

  17. Postprandial metabolic profiles following meals and snacks eaten during simulated night and day shift work.

    Science.gov (United States)

    Al-Naimi, S; Hampton, S M; Richard, P; Tzung, C; Morgan, L M

    2004-01-01

    Shift workers are known to have an increased risk of developing cardiovascular disease (CVD) compared with day workers. An important factor contributing to this increased risk could be the increased incidence of postprandial metabolic risk factors for CVD among shift workers, as a consequence of the maladaptation of endogenous circadian rhythms to abrupt changes in shift times. We have previously shown that both simulated and real shift workers showed relatively impaired glucose and lipid tolerance if a single test meal was consumed between 00:00-02:00 h (night shift) compared with 12:00-14:00 h (day shift). The objective of the present study was to extend these observations to compare the cumulative metabolic effect of consecutive snacks/meals, as might normally be consumed throughout a period of night or day shift work. In a randomized crossover study, eight healthy nonobese men (20-33 yrs, BMI 20-25kg/m2) consumed a combination of two meals and a snack on two occasions following a standardized prestudy meal, simulating night and day shift working (total energy 2500 kcal: 40% fat, 50% carbohydrate, 10% protein). Meals were consumed at 01:00/ 13:00 h and 07:00/19:00h, and the snack at 04:00/16:00 h. Blood was taken after an overnight fast, and for 8 h following the first meal on each occasion, for the measurement of glucose, insulin, triacylglycerol (TAG), and nonesterified fatty acids (NEFA). RM-ANOVA (factors time and shift) showed a significant effect of shift for plasma TAG, with higher levels on simulated night compared to day shift (p effect of shift for plasma glucose, with higher plasma glucose at night (p = 0.08), and there was a time-shift interaction for plasma insulin levels (p shift. Inspection of the area under the plasma response curve (AUC) following each meal and snack revealed that the differences in lipid tolerance occurred throughout the study, with greatest differences occurring following the mid-shift snack. In contrast, glucose tolerance was relatively impaired following the first night-time meal, with no differences observed following the second meal. Plasma insulin levels were significantly lower following the first meal (p night shift. These findings confirm our previous observations of raised postprandial TAG and glucose at night, and show that sequential meal ingestion has a more pronounced effect on subsequent lipid than carbohydrate tolerance.

  18. Phytomonas serpens: immunological similarities with the human trypanosomatid pathogens.

    Science.gov (United States)

    Santos, André L S; d'Avila-Levy, Claudia M; Elias, Camila G R; Vermelho, Alane B; Branquinha, Marta H

    2007-07-01

    The present review provides an overview of recent discoveries concerning the immunological similarities between Phytomonas serpens, a tomato parasite, and human trypanosomatid pathogens, with special emphasis on peptidases. Leishmania spp. and Trypanosoma cruzi express peptidases that are well-known virulence factors, named leishmanolysin and cruzipain. P. serpens synthesizes two distinct classes of proteolytic enzymes, metallo- and cysteine-type peptidases, that share common epitopes with leishmanolysin and cruzipain, respectively. The leishmanolysin-like and cruzipain-like molecules from P. serpens participate in several biological processes including cellular growth and adhesion to the salivary glands of Oncopeltus fasciatus, a phytophagous insect experimental model. Since previous reports demonstrated that immunization of mice with P. serpens induced a partial protective immune response against T. cruzi, this plant trypanosomatid may be a suitable candidate for vaccine studies. Moreover, comparative approaches in the Trypanosomatidae family may be useful to understand kinetoplastid biology, biochemistry and evolution.

  19. Records of new localities and hosts for crustacean parasites in fish from the eastern Amazon in northern Brazil.

    Science.gov (United States)

    Oliveira, Marcos Sidney Brito; Corrêa, Lincoln Lima; Oliveira Ferreira, Drielly; Neves, Lígia Rigor; Tavares-Dias, Marcos

    2017-06-01

    The aim of this study was to investigate parasites crustacean fauna in Arapaima gigas , Cichla monoculus , Cichla ocellaris , Cichla jariina , Satanoperca jurupari , Leporinus friderici , Leporinus fasciatus , Hoplias malabaricus , Phractocephalus hemioliopterus , Serrasalmus altispinis , Pseudoplatystoma tigrinum and Potamotrygon motoro of the State Amapá and Pará, in northern Brazil. A total of 242 parasites, including Argulus elongatus , Argulus multicolor, Argulus juparanaensis , Argulus nattereri , Dolops discoidalis , Dolops longicauda , Braga patagonica , Braga fluviatilis , Livoneca guianensis and undetermined Lernaeidae, were collected from these hosts. The Argulus species had the greatest richness among the community of parasitic crustaceans. There was a low abundance of parasites among the hosts, other than D. discoidalis , was most abundant in the integument of A. gigas and P. tigrinum . Finally, the present study reported nine new hosts for the crustacean parasite species and expanded knowledge of the occurrence of some parasite species in the Jari River basin, in eastern Amazon.

  20. Volume 9 Number 1

    African Journals Online (AJOL)

    OLUWOLE

    the villages by a variety of small scale methods into many different products that cater for the local preferences and for industrial use. The popular form in which cassava is eaten in West Africa is in a ... weighed using analytical weighing balance and added to 10 ml of sterile distilled water in a test tube. The content was then ...

  1. Cooking with traditional crops improves nutrition and boosts ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    Millets in India and pulses in Ethiopia were dietary staples before crops like corn, ... For some communities it's cultural — millets tend to be eaten only on special ... The goal is to scale up these successes in other regions of India and South Asia. ... We are also trying to overcome the perception of pulse as 'poor man's food',” ...

  2. Food security and nutrition in coconut based-households: A case ...

    African Journals Online (AJOL)

    The children too have no access to a balanced diet. Adults cope with their food insecure conditions by borrowing money to buy or credit food, ate less per meal, skipping meals, substitute commonly eaten food with cheaper ones and ate the same kind of food or even going without food for a day or more. Some of them have ...

  3. Plant Guide: Hooker's balsamroot: Balsamorhiza hookeri (Hook.) Nutt

    Science.gov (United States)

    Loren St. John; Derek Tilley

    2012-01-01

    Livestock and big game utilize Hooker's balsamroot. It is rated as desirable forage for cattle, sheep, horses and elk during the spring and for deer and antelope in both spring and summer (Ogle and Brazee, 2009). Leaves are grazed lightly and flowers are often eaten. The plant becomes dry and worthless as forage by midsummer (Forest Service, 1937; Herman, 1966)....

  4. UAM Journal Formatted 2

    African Journals Online (AJOL)

    remnants from the fur or body (grooming). A raid was scored as successful if at least one member of the raiding party was sighted to have eaten or made away with a portion of the maize crop even if the party was later driven away by farm guards. When the baboons terminated attempts to raid the crops on their own or were ...

  5. Labeling fish with an activable element through their diet. [samarium

    Energy Technology Data Exchange (ETDEWEB)

    Michibata, Hitoshi (Toyama Univ. (Japan). Faculty of Science)

    1981-10-01

    Stable samarium, one of the rare earth elements, was fed to medaka (Oryzias latipes) and goldfish (Carassius auratus). The concentration of samarium in the labeled fish was determined by neutron activation analysis. In O. latipes, samarium was detectable even 1 yr after the labeled diet was eaten. In C. auratus, samarium was retained in the fifth brachial arch, scales, and gills.

  6. Self-reported overeating and attributions for food intake.

    Science.gov (United States)

    Vartanian, Lenny R; Reily, Natalie M; Spanos, Samantha; Herman, C Peter; Polivy, Janet

    2017-04-01

    We examined whether people's attributions for their eating behaviour differ according to whether they believe they have eaten more, less or about the same as they normally would. Participants were served a small or large portion of pasta for lunch. Afterwards, they were asked to compare how much they ate in the study to how much they normally eat for lunch, resulting in three intake-evaluation categories: 'ate less', 'ate about the same' or 'ate more'. How much participants ate; the extent to which they attributed their food intake to an internal cue (i.e. hunger) and an external cue (i.e. the amount of food served). Participants served a large portion ate more than those served a small portion, but the magnitude of the portion-size effect did not vary across intake-evaluation categories. Furthermore, although participants in all groups indicated that their hunger influenced how much they ate, only those in the 'ate more' group indicated that the amount of food available influenced how much they ate. People appear to be willing to explain their food intake in terms of an external cue only when they believe that they have eaten more than they normally would.

  7. A prospective study of eating away-from-home meals and weight gain in a Mediterranean population: the SUN (Seguimiento Universidad de Navarra) cohort.

    Science.gov (United States)

    Bes-Rastrollo, Maira; Basterra-Gortari, Francisco Javier; Sánchez-Villegas, Almudena; Marti, Amelia; Martínez, José Alfredo; Martínez-González, Miguel Angel

    2010-09-01

    The traditional Mediterranean food pattern is more easily preserved when meals are eaten at home; however, as a result of recent socio-economic changes, away-from-home meal consumption has increased rapidly in Mediterranean countries. Little research has been conducted so far to investigate the long-term health effects of these changes in the Mediterranean area. In a prospective Spanish dynamic cohort of 9182 university graduates (the SUN Study; Seguimiento Universidad de Navarra, University of Navarra Follow-up) with a mean age of 37 years, followed up for an average of 4.4 years, we assessed the association between the frequency of eating out of home and weight gain or incident overweight/obesity. Dietary habits were assessed with an FFQ previously validated in Spain. During follow-up, eating-out consumers (two times or more per week) had higher average adjusted weight gain (+129 g/year, P obesity. Eating away-from-home meals was significantly associated with a higher risk of becoming overweight/obese (hazard ratio = 1.33; 95 % CI 1.13, 1.57). A higher frequency of meals eaten out of home may play a role in the current obesity epidemic observed in some Mediterranean countries.

  8. The tribe Acutalini Fowler (Homoptera, Membracidae, Smiliinae: new genera, new species and some nomenclatural changes

    Directory of Open Access Journals (Sweden)

    Albino M Sakakibara

    1997-09-01

    Full Text Available The tribe Acutalini Fowler is redescribed as well as the genera Acutalis Fairmaire, Euritea Stål, and Thrasymedes Kirkaldy. The following new taxa and nomenclatural changes are presented: Thrasymedes mexicana sp.n. (from Mexico, Oaxaca; Bordonia gen.n., with B. venezuelana sp.n. (type-species (from Venezuela, Portachuelo, B. clypeata sp.n. (from Colombia, Cuesta Boba, B. majuscula sp.n. (from Venezuela, Portachuelo, and Cornutalis gen.n., with C. cauca sp.n. (type-species (from Colombia, Cauca, and C. validu sp.n. (from Ecuador, Sto. Domingo. Acutalis fusconervosa Fairmaire, 1846 = Horiola venosa Walker, 1858, syn.n.; Euritea munda (Walker, 1858 = Stictolobus nitidus Funkhouser, 1940, syn.n.; Bordonia nigricosta (Goding, 1926, comb.n.; Bordonia virescens (Funkhouser, 1940, comb.n.. One species is transferred to Smiliinae-Ceresini: Tapinolobus curvispina (Walker, 1858, comb.n. (formerly in Thrasymedes = Tapinolobus fasciatus Sakakibara, 1969, syn.n.; another one is transferred to Darninae-Cymbomorphini: Eumela darnioides (Walker, 1858, comb.n. (formerly in Euritea.

  9. Insect radiosensitivity: dose curves and dose-fractionation studies of dominant lethal mutations in the mature sperm of 4 insect species

    International Nuclear Information System (INIS)

    LaChance, L.E.; Graham, C.K.

    1984-01-01

    Males of 4 species of insects: Musca domestica L. (housefly) (Diptera), Oncopeltus fasciatus (Dallas) (milkweed bug) (Hemiptera), Anagasta kuhniella (Zeller) (mealmoth) (Lepidoptera) and Heliothis virescens (Fab.) (tobacco budworm) (Lepidoptera) were irradiated as adults. Dose-response curves for the induction of dominant lethal mutations in the mature sperm were constructed. The curves were analyzed mathematically and compared with theoretical computer simulated curves requiring 1, 2, 4, 8 and 16 'hits' for the induction of a dominant lethal mutation. The 4 species belonging to 3 different orders of insects showed a wide range in radiation sensitivity and vastly different dose-response curves. When the data were analyzed by several mathematical models the authors found that a logistic response curve gave reasonably good fit with vastly different parameters for the 4 species. Dose-fractionation experiments showed no reduction in the frequency of lethal mutations induced in any species when an acute dose was fractionated into 2 equal exposures separated by an 8-h period. (Auth.)

  10. Absence of domestic triatomine colonies in an area of the coastal region of Ecuador where Chagas disease is endemic

    Directory of Open Access Journals (Sweden)

    Mario J Grijalva

    2010-08-01

    Full Text Available Rhodnius ecuadoriensis is considered the second most important vector of Chagas disease in Ecuador. It is distributed across six of the 24 provinces and occupies intradomiciliary, peridomiciliary and sylvatic habitats. This study was conducted in six communities within the coastal province of Guayas. Triatomine searches were conducted in domestic and peridomestic habitats and bird nests using manual searches, live-bait traps and sensor boxes. Synantrhopic mammals were captured in the domestic and peridomestic habitats. Household searches (n = 429 and randomly placed sensor boxes (n = 360 produced no live triatomine adults or nymphs. In contrast, eight nymphs were found in two out of six searched Campylorhynchus fasciatus (Troglodytidae nests. Finally, Trypanosoma cruzi DNA was amplified from the blood of 10% of the 115 examined mammals. Environmental changes in land use (intensive rice farming, mosquito control interventions and lack of intradomestic adaptation are suggested among the possible reasons for the lack of domestic triatomine colonies.

  11. KEANEKARAGAMAN SPESIES ULAR DI DESA PERING, KECAMATAN BLAHBATUH, KABUPATEN GIANYAR, BALI

    Directory of Open Access Journals (Sweden)

    I GEDE MADE ARIUS HADY BUDIADA

    2017-06-01

    Full Text Available Snakes are cold-blooded reptiles belong to the Order Squamata, Suborder Serpentes. Snakes often found in lowlands, highlands, trees, soil, water and swamps. People in the Pering village especially in Banjar Perang Sada have less knowledge about venomous and non-venomous snakes. Therefore, it is important to investigate the diversity of snakes in the Pering village, Blahbatuh, Gianyar. This study was conducted on 28 January – 4 February 2015. Data collection was performed by direct observation along the potential snake habitats in two plots rice field near residential area and near the Pura Beji. Data collection was performed during night time from at 7:00 to 11:00 PM with sampling focused on Banjar Perang Sada. Individual snake found was cought and identified in situ. This research found 9 species of snakes namely, Ahaetulla prasina, Boiga cynodon, Dendrelaphis pictus, Pareas carinatus, Ptyas korros, Rhabdophis chrysargos, Xenochrophis piscator, Bungarus fasciatus, and Trimeresurus insularis, the most commonly found was Dendrelaphis pictus.

  12. Feeding ecology of some fish species occurring in artisanal fishery of Socotra Island (Yemen).

    Science.gov (United States)

    Hassan Ali', Mohammed Kaed; Belluscio, Andrea; Ventura, Daniele; Ardizzone, Giandomenico

    2016-04-30

    The demersal species Lethrinus borbonicus, Lethrinus mahsena, Lethrinus microdon, Lethrinus nebulosus, Lutjanus bohar, Lutjanus gibbus, Lutjanus kasmira, Epinephelus fasciatus, Epinephelus stoliczkae, Carangoides gymnostethus and Euthynnus affinis are important coastal fishes species of the northern coast of Socotra (Yemen), exploited by local fishery. The biology and feeding ecology of these species are poorly known in the area. A total of 1239 specimens were sampled from the main fishing landing site of the island (Hadibo). Total length and weight were measured, stomach contents were analyzed, diet overlap, Fulton's Condition index, and trophic levels were estimated. C. gymnostethus, L. microdon and L. kasmira occupied the highest position (T=4.50), L. nebulosus occupied the lower one (TL=3.41). The role of the increasing abundance of small pelagic fish in the diet of many species after the upwelling event is evident, but also different feeding strategies are reported, according to fish ecology. Copyright © 2016 Elsevier Ltd. All rights reserved.

  13. Food studies in French History

    DEFF Research Database (Denmark)

    Hedegaard, Liselotte

    The overarching question of this paper is whether it is possible to identify concepts that define a specifically French tradition regarding food. Two themes seem central. The first theme is the relationship between food and place as it emerges in concepts such as authenticity and terroir....... The second theme is the "how" food is eaten and can be studied through concepts such as commensality, synchronisation and structure...

  14. Seafood Safety: Seriousness of Problems and Efforts to Protect Consumers.

    Science.gov (United States)

    1988-08-01

    contaminated mollusks are eaten raw or undercooked, they may inflict humans with vibrio cholerae , hepatitis, or other serious illnesses, which in some cases...such as vibrio parahaemolyticus, vibrio cholerae , and vibrio vulnificus. Vibrio vulnificus infection causes high fever, chills, and, in some cases...Gulf of Mexico waters. Of these cases six fatalities were associated with the consumption of raw oysters contaminated with vibrio vulnificus. Vibrio

  15. Portulaca oleracea L.: A Review of Phytochemistry and Pharmacological Effects

    OpenAIRE

    Zhou, Yan-Xi; Xin, Hai-Liang; Rahman, Khalid; Wang, Su-Juan; Peng, Cheng; Zhang, Hong

    2015-01-01

    Portulaca oleracea L., belonging to the Portulacaceae family, is commonly known as purslane in English and Ma-Chi-Xian in Chinese. It is a warm-climate, herbaceous succulent annual plant with a cosmopolitan distribution. It is eaten extensively as a potherb and added in soups and salads around the Mediterranean and tropical Asian countries and has been used as a folk medicine in many countrie...

  16. Taste Perception: An Examination of Fat Preference, Sensory Specific Satiety, and the Function of Eating Among Moderately Obese and Normal Weight Women

    Science.gov (United States)

    2001-02-20

    key will take you into the food database so you can find the specific type of food you have eaten. For example if you ate a roasted chicken breast...you would type in chicken , press the Enter key and then press an arrow key to locate chicken , breast, meat only, roasted in the food database...Taste Perception 61 Appendix B: Pudding Recipes High fat pudding

  17. The status of the fungi-grower ants (Hymenoptera: Formicidae) in Puerto Rico and adjacent islands

    Science.gov (United States)

    J.A. Torres

    1989-01-01

    Ants of the tribe Attini (fungus grower) collect different organic materials that are used to grow a fungus. It was thought that the fungus mycelium was the only source of nutrition for these ants, but Quinlan and Cherrett found that Atta cephalotes (L.) squeezes oils from fresh leaves and uses them as food.  These oils supplement the fungus material eaten by this...

  18. Structural polarity and dynamics of male germline stem cells in the milkweed bug (Oncopeltus fasciatus).

    Science.gov (United States)

    Schmidt, Esther D; Dorn, August

    2004-11-01

    The male germline stem cells (GSCs) of the milkweed bug present an extraordinary structural polarity that is, to our knowledge, unequalled by any other type of stem cells. They consist of a perikaryon and numerous projections arising from the cell pole directed toward the apical cells, the proposed niche of the GSCs. The projections can traverse a considerable distance until their terminals touch the apical cells. From hatching until death, the GSC projections undergo conspicuous changes, the sequence of which has been deduced from observations of all developmental stages. Projection formation starts from lobular cell protrusions showing trabecular ingrowths of the cell membrane. Finger-like projections result from a process of growth and "carving out". The newly formed projections contain mostly only free ribosomes other than a few mitochondria. A stereotyped degradation process commences in the projection terminals: profiles of circular, often concentric, cisternae of rough endoplasmic reticulum appear and turn into myelin bodies, whereas mitochondria become more numerous. The cytoplasm vesiculates, lysosomal bodies appear, and mitochondria become swollen. At the same time, the projection terminals are segregated by transverse ingrowths of the cell membrane. Finally, autophagic vacuoles and myelin bodies fill the segregated terminals, which then rupture. Simultaneously, new projections seem to sprout from the perikaryon of the GSCs. These dynamics, which are not synchronized among the GSCs, indicate that a novel type of signal exchange and transduction between the stem cells and their niche is involved in the regulation of asymmetric versus symmetric division of GSCs.

  19. A toy story: Association between young children's knowledge of fast food toy premiums and their fast food consumption.

    Science.gov (United States)

    Longacre, Meghan R; Drake, Keith M; Titus, Linda J; Cleveland, Lauren P; Langeloh, Gail; Hendricks, Kristy; Dalton, Madeline A

    2016-01-01

    Fast food restaurants spend millions of dollars annually on child-targeted marketing, a substantial portion of which is allocated to toy premiums for kids' meals. The objectives of this study were to describe fast food toy premiums, and examine whether young children's knowledge of fast food toy premiums was associated with their fast food consumption. Parents of 3- to 5-year old children were recruited from pediatric and WIC clinics in Southern New Hampshire, and completed a cross-sectional survey between April 2013-March 2014. Parents reported whether their children usually knew what toys were being offered at fast food restaurants, and whether children had eaten at any of four restaurants that offer toy premiums with kids' meals (McDonald's, Burger King, Subway, Wendy's) during the 7 days preceding the survey. Seventy-one percent of eligible parents participated (N = 583); 48.4% did not receive any education beyond high school, and 27.1% of children were non-white. Half (49.7%) the children had eaten at one or more of the four fast food restaurants in the past week; one-third (33.9%) had eaten at McDonald's. The four restaurants released 49 unique toy premiums during the survey period; McDonald's released half of these. Even after controlling for parent fast food consumption and sociodemographics, children were 1.38 (95% CI = 1.04, 1.82) times more likely to have consumed McDonald's if they usually knew what toys were offered by fast food restaurants. We did not detect a relationship between children's toy knowledge and their intake of fast food from the other restaurants. In this community-based sample, young children's knowledge of fast food toys was associated with a greater frequency of eating at McDonald's, providing evidence in support of regulating child-directed marketing of unhealthy foods using toys. Copyright © 2015 Elsevier Ltd. All rights reserved.

  20. A Toy Story: Association between Young Children’s Knowledge of Fast Food Toy Premiums and their Fast Food Consumption

    Science.gov (United States)

    Longacre, Meghan R.; Drake, Keith M.; Titus, Linda J.; Cleveland, Lauren P.; Langeloh, Gail; Hendricks, Kristy; Dalton, Madeline A.

    2015-01-01

    Fast food restaurants spend millions of dollars annually on child-targeted marketing, a substantial portion of which is allocated to toy premiums for kids’ meals. The objectives of this study were to describe fast food toy premiums, and examine whether young children’s knowledge of fast food toy premiums was associated with their fast food consumption. Parents of 3- to 5-year old children were recruited from pediatric and WIC clinics in Southern New Hampshire, and completed a cross-sectional survey between April 2013–March 2014. Parents reported whether their children usually knew what toys were being offered at fast food restaurants, and whether children had eaten at any of four restaurants that offer toy premiums with kids’ meals (McDonald’s, Burger King, Subway, Wendy’s) during the 7 days preceding the survey. Seventy-one percent of eligible parents participated (N=583); 48.4% did not receive any education beyond high school, and 27.1% of children were non-white. Half (49.7%) the children had eaten at one or more of the four fast food restaurants in the past week; one-third (33.9%) had eaten at McDonald’s. The four restaurants released 49 unique toy premiums during the survey period; McDonald’s released half of these. Even after controlling for parent fast food consumption and sociodemographics, children were 1.38 (95% CI=1.04, 1.82) times more likely to have consumed McDonald’s if they usually knew what toys were offered by fast food restaurants. We did not detect a relationship between children’s toy knowledge and their intake of fast food from the other restaurants. In this community-based sample, young children’s knowledge of fast food toys was associated with a greater frequency of eating at McDonald’s, providing evidence in support of regulating child-directed marketing of unhealthy foods using toys. PMID:26471803

  1. River Liffey survey. II. The food consumed by the brown trout (Salmo trutta. L. ) in acid and alkaline waters

    Energy Technology Data Exchange (ETDEWEB)

    Frost, W E

    1939-01-01

    The brown trout (Salmo trutta) of the fresh waters of Ireland may be divided roughly into two categories, small slow-growing fish found in acid waters derived from non-lime-bearing rocks and larger quick-growing fish found in alkaline waters derived from lime-bearing rocks. The food of the trout from two contrasting stations, one where the water is acid and the other where it is alkaline, has been investigated. The stations are on the R. Liffey; the acid water one, Ballysmuttan (pH 4.4 to 6.8, usually 5.6), and the alkaline station (pH 7.4 to 8.4, usually 7.8 to 8.0) at Straffan. The trout were caught by rod and line, 349 specimens from Ballysmuttan, 228 from Straffan. The food eaten at Ballysmuttan during the months of January to December and at Straffan during February to October is compared and contrasted. The stomach contents of the trout have been weighed and the ratio of the weight of food to the total body weight has been determined. The food organisms have been classified as surface, mid-water, and bottom food. On the whole a higher percentage of surface organisms and of surface feeding fish is found at Straffan than at Ballysmuttan, but at both stations the proportion of bottom food organisms and fish feeding on them is higher than that for surface organisms and feeders. The size of the trout in relation to the kind of food eaten is described for both stations. An account of the food eaten during the winter months (November, December, and January) by the Ballysmuttan trout is given. The question of food and its effect on the size and growth of trout from acid and alkaline waters is discussed in the light of the data obtained from Ballysmuttan and Straffan. The evidence from these two places suggests that probably some factor other than that of the amount of food conditions affects the difference of size and growth rate of the trout from the two stations.

  2. The contribution of snacks to dietary intake and their association with eating location among Norwegian adults - results from a cross-sectional dietary survey.

    Science.gov (United States)

    Myhre, Jannicke B; Løken, Elin B; Wandel, Margareta; Andersen, Lene F

    2015-04-12

    Snack consumption has been reported to increase over recent decades. Little is known about possible associations between snack composition and snack eating location. In the present study, we aimed to describe the contribution of snacks to dietary intake in Norwegian adults and to investigate whether the composition of snacks differed according to where they were eaten. Dietary data were collected in 2010 and 2011 using two telephone administered 24 h recalls about four weeks apart. In total, 1787 participants aged 18-70 years completed two recalls. The recorded eating locations were at home, other private household, work/school, restaurant/cafe/fast-food outlet and travel/meeting. Snacks contributed to 17% and 21% of the energy intake in men and women, respectively. Compared with main meals, snacks had a higher fiber density (g/MJ) and contained a higher percentage of energy from carbohydrates, added sugars and alcohol, while the percentages of energy from fat and protein were lower. The top five energy-contributing food groups from snacks were cakes, fruits, sugar/sweets, bread and alcoholic beverages. Snacks were mostly eaten at home (58% of all snacks) or at work/school (23% of all snacks). Snacks consumed at work/school contained less energy, had a higher percentage of energy from carbohydrates and had lower percentages of energy from added sugars, alcohol and fat than snacks consumed at home. Snacks consumed during visits to private households and at restaurants/cafe/fast-food outlets contained more energy, had a higher percentage of energy from fat and had a lower fiber density than snacks consumed at home. We conclude that snacks are an important part of the diet and involve the consumption of both favorable and less favorable foods. Snacks eaten at home or at work/school were generally healthier than snacks consumed during visits to other private households or at restaurants/cafe/fast-food outlets. Nutritional educators should recommend healthy snack

  3. Grazing experiments and model simulations of the role of zooplankton in Phaeocystis food webs

    Science.gov (United States)

    Verity, P. G.

    2000-08-01

    A combined empirical and modelling study was conducted to further examine the potential importance of grazing by zooplankton in pelagic food webs in which Phaeocystis is a significant or dominant component. Laboratory experiments were designed to measure ingestion of Phaeocystis and other potential prey items which co-occur with Phaeocystis. Grazers included copepods and ciliates, and prey included Phaeocystis colonies and solitary cells, diatoms, ciliates, bacteria, and detritus. These data were expressed in the model currency of nitrogen units, and fit to hyperbolic tangent equations which included minimum prey thresholds. These equations and literature data were used to constrain a food web model whose purpose was to investigate trophic interactions rather than to mimic actual events. Nevertheless, the model output was similar to the general pattern and magnitude of development of Phaeocystis-diatom communities in some environments where they occur, e.g. north Norwegian waters. The model included three forms of nitrogen, three phytoplankton groups, bacteria, two zooplankton groups, and detritus, with detailed flows between compartments. An important component of the model was inclusion of variable prey preferences for zooplankton. The experiments and model simulations suggest several salient conclusions. Phaeocystis globosa colonies were eaten by a medium-sized copepod species, but ingestion appeared to be strongly dependent upon a proper size match between grazer and prey. If not, colonies were eaten little if at all. Phaeocystis solitary cells were ingested rapidly by ciliate microzooplankton, in agreement with prior literature observations. In contrast, detritus was eaten comparatively slowly by both ciliates and copepods. Both types of zooplankton exhibited apparent minimum prey thresholds below which grazing did not occur or was inconsequential. Model simulations implied that transitions between life cycle stages of Phaeocystis may potentially be important

  4. [Dietary behaviours of volleyball and basketball players].

    Science.gov (United States)

    Szczepańska, Elzbieta; Spałkowska, Agnieszka

    2012-01-01

    In sports, such as basketball and volleyball, players must demonstrate the speed, strength, stamina and concentration. Correct nutrition affects the strength of the muscles and the extension of capacity. It is also necessary for the proper functioning of the nervous system and determines the rate of regeneration after physical effort. The aim of this study was to assess dietary behaviours of professional volleyball and basketball players and compare the prevalence of correct behaviours in both groups. 209 professional volleyball and basketball players from sports clubs localized in six Silesian cities were survived with the mean of author questionnaire. The chi-square test was used to examine differences in the prevalence of the correct behaviours among players. Analysis of the results obtained showed that 52% of the players had 4-5 meals a day. 35% of respondents had wholemeal bread and/or groats daily. Milk and dairy products daily ate 71% of surveyed players, meat and sausages 70% respectively. 41% of respondents had cottage cheese and 28% had fish several times a week. Vegetables and fruit were eaten by 21% and respectively 23% of respondents. Sweets were eaten daily by 40% of surveyed, while fast-food were eaten several times a week by 17% of players. Nutrients for athletes were used by 32%, and vitamin supplementation by 48% of respondents. Prevalence of correct dietary behaviour in the group of professional volleyball and basketball players differed. Basketball players statistically more frequently than volleyball players had 4-5 meals a day, had wholemeal bread and/or thick groats, milk and dairy products, meat and sausages, especially poultry. They had raw vegetables and fruit several times a day. They drank more than 2.5 liters of fluids per day. They also significantly more frequently than volleyball players consumed the fast-food occasionally or never. Dietary behaviours of surveyed players were incorrect. Comparison of prevalence of proper behaviours

  5. Family meals and eating practices among mothers in Santos, Brazil: A population-based study.

    Science.gov (United States)

    Sato, Priscila de Morais; Lourenço, Bárbara Hatzlhoffer; Trude, Angela Cristina Bizzotto; Unsain, Ramiro Fernandez; Pereira, Patrícia Rocha; Martins, Paula Andrea; Scagliusi, Fernanda Baeza

    2016-08-01

    This study investigates family meals among mothers and explores associations between eating with family and sociodemographic characteristics, body mass index, and eating practices. A population-based cross-sectional study, using complex cluster-sampling, was conducted in the city of Santos, Brazil with 439 mothers. Frequency of family meals was assessed by asking if mothers did or did not usually have a) breakfast, b) lunch, and c) dinner with family. Linear regression analyses were conducted for the number of meals eaten with family per day and each of the potential explanatory variables, adjusting for the mother's age. Poisson regression with robust variance was used to analyze each factor associated with eating with family as classified categorically: a) sharing meals with family, b) not eating any meals with family. Only 16.4% (n = 72) of participants did not eat any meals with family. From the 83.6% (n = 367) of mothers that had at least one family meal per day, 69.70% (n = 306) ate dinner with their families. Mothers aged ≥40 years reported significantly fewer meals eaten with family compared to mothers aged 30-39 years (β: -0.26, p = 0.04). Having family meals was 54% more prevalent among mothers with ≥12 years of education (PR for no meals eaten with family: 0.54, 95% CI: 0.30; 0.96, p = 0.03), when compared to mothers with less than nine years of education. Eating no meals with family was 85% more prevalent among mothers who reported that eating was one of the biggest pleasures in their lives (PR: 1.85, 95% CI: 1.21; 2.82, p = 0.004). We suggest the need for further research investigating the effects of family meals on mothers' health through nutritional and phenomenological approaches. Copyright © 2016 Elsevier Ltd. All rights reserved.

  6. The survival time of chocolates on hospital wards: covert observational study.

    Science.gov (United States)

    Gajendragadkar, Parag R; Moualed, Daniel J; Nicolson, Phillip L R; Adjei, Felicia D; Cakebread, Holly E; Duehmke, Rudolf M; Martin, Claire A

    2013-12-14

    To quantify the consumption of chocolates in a hospital ward environment. Multicentre, prospective, covert observational study. Four wards at three hospitals (where the authors worked) within the United Kingdom. Boxes of Quality Street (Nestlé) and Roses (Cadbury) on the ward and anyone eating these chocolates. Observers covertly placed two 350 g boxes of Quality Street and Roses chocolates on each ward (eight boxes were used in the study containing a total of 258 individual chocolates). These boxes were kept under continuous covert surveillance, with the time recorded when each chocolate was eaten. Median survival time of a chocolate. 191 out of 258 (74%) chocolates were observed being eaten. The mean total observation period was 254 minutes (95% confidence interval 179 to 329). The median survival time of a chocolate was 51 minutes (39 to 63). The model of chocolate consumption was non-linear, with an initial rapid rate of consumption that slowed with time. An exponential decay model best fitted these findings (model R(2)=0.844, P<0.001), with a survival half life (time taken for 50% of the chocolates to be eaten) of 99 minutes. The mean time taken to open a box of chocolates from first appearance on the ward was 12 minutes (95% confidence interval 0 to 24). Quality Street chocolates survived longer than Roses chocolates (hazard ratio for survival of Roses v Quality Street 0.70, 95% confidence interval 0.53 to 0.93, P=0.014). The highest percentages of chocolates were consumed by healthcare assistants (28%) and nurses (28%), followed by doctors (15%). From our observational study, chocolate survival in a hospital ward was relatively short, and was modelled well by an exponential decay model. Roses chocolates were preferentially consumed to Quality Street chocolates in a ward setting. Chocolates were consumed primarily by healthcare assistants and nurses, followed by doctors. Further practical studies are needed.

  7. Indranath and Giribala--The Young Adult Dystopian Characters in the "Moth Eaten Howdah of the Tusker"

    Science.gov (United States)

    Sharma, Malavika

    2015-01-01

    Indian women have always been viewed as the object of desire. In the advent of Technological Advancement women are still thought of as inferior to men. Though there is an increase in the literacy rate of the girl child, it does not imply the emancipation of the girl child. Women are bound by the social customs and traditions. In this sense women…

  8. Children eat their school lunch too quickly: an exploratory study of the effect on food intake

    Directory of Open Access Journals (Sweden)

    Zandian Modjtaba

    2012-05-01

    Full Text Available Abstract Background Speed of eating, an important aspect of eating behaviour, has recently been related to loss of control of food intake and obesity. Very little time is allocated for lunch at school and thus children may consume food more quickly and food intake may therefore be affected. Study 1 measured the time spent eating lunch in a large group of students eating together for school meals. Study 2 measured the speed of eating and the amount of food eaten in individual school children during normal school lunches and then examined the effect of experimentally increasing or decreasing the speed of eating on total food intake. Methods The time spent eating lunch was measured with a stop watch in 100 children in secondary school. A more detailed study of eating behaviour was then undertaken in 30 secondary school children (18 girls. The amount of food eaten at lunch was recorded by a hidden scale when the children ate amongst their peers and by a scale connected to a computer when they ate individually. When eating individually, feedback on how quickly to eat was visible on the computer screen. The speed of eating could therefore be increased or decreased experimentally using this visual feedback and the total amount of food eaten measured. Results In general, the children spent very little time eating their lunch. The 100 children in Study 1 spent on average (SD just 7 (0.8 minutes eating lunch. The girls in Study 2 consumed their lunch in 5.6 (1.2 minutes and the boys ate theirs in only 6.8 (1.3 minutes. Eating with peers markedly distorted the amount of food eaten for lunch; only two girls and one boy maintained their food intake at the level observed when the children ate individually without external influences (258 (38 g in girls and 289 (73 g in boys. Nine girls ate on average 33% less food and seven girls ate 23% more food whilst the remaining boys ate 26% more food. The average speed of eating during school lunches amongst groups

  9. Children eat their school lunch too quickly: an exploratory study of the effect on food intake.

    Science.gov (United States)

    Zandian, Modjtaba; Ioakimidis, Ioannis; Bergström, Jakob; Brodin, Ulf; Bergh, Cecilia; Leon, Michael; Shield, Julian; Södersten, Per

    2012-05-14

    Speed of eating, an important aspect of eating behaviour, has recently been related to loss of control of food intake and obesity. Very little time is allocated for lunch at school and thus children may consume food more quickly and food intake may therefore be affected. Study 1 measured the time spent eating lunch in a large group of students eating together for school meals. Study 2 measured the speed of eating and the amount of food eaten in individual school children during normal school lunches and then examined the effect of experimentally increasing or decreasing the speed of eating on total food intake. The time spent eating lunch was measured with a stop watch in 100 children in secondary school. A more detailed study of eating behaviour was then undertaken in 30 secondary school children (18 girls). The amount of food eaten at lunch was recorded by a hidden scale when the children ate amongst their peers and by a scale connected to a computer when they ate individually. When eating individually, feedback on how quickly to eat was visible on the computer screen. The speed of eating could therefore be increased or decreased experimentally using this visual feedback and the total amount of food eaten measured. In general, the children spent very little time eating their lunch. The 100 children in Study 1 spent on average (SD) just 7 (0.8) minutes eating lunch. The girls in Study 2 consumed their lunch in 5.6 (1.2) minutes and the boys ate theirs in only 6.8 (1.3) minutes. Eating with peers markedly distorted the amount of food eaten for lunch; only two girls and one boy maintained their food intake at the level observed when the children ate individually without external influences (258 (38) g in girls and 289 (73) g in boys). Nine girls ate on average 33% less food and seven girls ate 23% more food whilst the remaining boys ate 26% more food. The average speed of eating during school lunches amongst groups increased to 183 (53)% in the girls and to 166 (47

  10. Vacant Nests and Other Factors Influencing Nest Site Selection of Birds of Prey Based on Case Studies in Forest Habitats in the Forest-Steppe and Steppe Zones of Eastern Ukraine

    Directory of Open Access Journals (Sweden)

    Stanislav G. Viter

    2015-12-01

    Full Text Available Our study was conducted in 2003–2012 in Eastern Ukraine, in the basin of the Seversky Donets river. The total surveyed area was ca. 900 km2 of nesting habitats suitable for raptors. A total of 69 vacant nests were found, i.e. 33.2 % of the total number of nests (208. Nests occupied by recipient species, i.e. the so-called ‘effective nest pool’, were 23–24, i.e. 33.3–34.7 % of the pool of available nests. Up to 25 % of all pairs of raptors depend on the availability of vacant nests of heterospecifics. Ravens (Corvus corax are the most significant donors of nests: 42.5 % of the pool of available nests is built by this species, and more than 60 % of them are occupied by recipient species. Common Buzzard (Buteo buteo comes second with 26.09 and 58.3 %, respectively. The most common recipients of nests are Hobbies (Falco subbuteo, Common Kestrel (Falco tinnunculus and Booted Eagles (Hieraaetus pennatus. The most significant factors that govern occupation of vacant nests by recipient species are: availability of nests in the marginal zone of forest plots, i.e. within 500 m from the forest edge, large distance from human settlements (>1500 m, presence of nests located on trees in the canopy storey, and mature and submature age of forest stands. For seven species considered in our research (n=227, the most important factors were position of nests, in the forest canopy layer, no logging activity within300 m of the nest, no regular human disturbance, and presence of “windows” in the canopy made by fallen trees.

  11. Degradation of waste waters from the banana industry by the use of photocatalysis with titanium dioxide and ultra violet light lamp

    OpenAIRE

    Arroyave Rojas, Joan Amir; Garcés Giraldo, Luis Fernando; Cruz Castellanos, Andrés Felipe

    2007-01-01

    Introduction. Pesticides are synthetic chemical compounds with the characteristic of being persistent, thus helping to contaminate water and incorporating pollutants to the soils and to edible vegetables and animals that, when eaten, act as pesticide transporters, accumulating that pesticide in living organisms from all the links of the trophic chain. This is the reason for the great importance of the degradation and decontamination processes of this kind of polluta...

  12. Domestically Acquired Fascioliasis in Northern California

    Science.gov (United States)

    Weisenberg, Scott A.; Perlada, David E.

    2013-01-01

    Two cases of domestically acquired fascioliasis are reported. Patient One was a 63-year-old male who developed a febrile illness 2 months after eating watercress in Marin County. Patient Two was a 38-year-old male who had eaten watercress with Patient One, and also developed a febrile illness. Both patients had eosinophilia and liver lesions on imaging. Diagnosis was made by serology and treatment was with triclabendazole. PMID:23836562

  13. Domestically acquired fascioliasis in northern California.

    Science.gov (United States)

    Weisenberg, Scott A; Perlada, David E

    2013-09-01

    Two cases of domestically acquired fascioliasis are reported. Patient One was a 63-year-old male who developed a febrile illness 2 months after eating watercress in Marin County. Patient Two was a 38-year-old male who had eaten watercress with Patient One, and also developed a febrile illness. Both patients had eosinophilia and liver lesions on imaging. Diagnosis was made by serology and treatment was with triclabendazole.

  14. Accumulation of Heavy Metals by Wild Mushrooms in Ibadan, Nigeria

    OpenAIRE

    Chinatu Charity Ndimele; Prince Emeka Ndimele; Kanayo Stephen Chukwuka

    2017-01-01

    Background. Many companies in Nigeria generate industrial effluents, including heavy metals. These metals can be accumulated by biota such as mushrooms, which are then eaten by the populace. Objectives. The present study investigates the metal content of wild mushrooms in order to educate the local population on the safety of their consumption. Methods. Seven different species of wild mushrooms (Cortinarius melliolens, Chlorophyllum brunneum, Pleurotus florida, Volvariella speciosa, Can...

  15. Study on Army Aspects on the Military Assistance Program in Vietnam

    Science.gov (United States)

    1960-06-10

    eaten safely unless peeled or boiled. Local tropical fruit available includes bananas , pineapples, mangoes, papayas, pomelos (similar to grapefruit...The spirit gets the tokens, but the suppliants keep the substance. Such actions often appear to Americans to be pointless ezcept when they are used as a...distilleries use modern equipment and methods to work rice, molasses, and corn, but others use primitive equipment in making drinking alcohol , as well as

  16. Critically appraised topic on adverse food reactions of companion animals (5): discrepancies between ingredients and labeling in commercial pet foods

    OpenAIRE

    Olivry, Thierry; Mueller, Ralf S.

    2018-01-01

    Background Elimination dietary trials for the diagnosis of adverse food reactions (food allergies) in dogs and cats are often conducted with commercial pet foods while relying on their label to select those not containing previously-eaten ingredients. There are concerns that industrial pet foods might contain unlisted food sources that could negate the usefulness of performing food trials. Furthermore, unidentified ingredients might cause clinical reactions in patients hypersensitive to such ...

  17. The fish fauna in tropical rivers: The case of the Sorocaba river basin, SP, Brazil

    Directory of Open Access Journals (Sweden)

    Welber Senteio Smith

    2003-09-01

    Full Text Available A survey was carried out on the fish species in the Sorocaba River basin, the main tributary of the left margin of the Tietê River, located in the State of São Paulo, Brazil. The species were collected with gill nets. After identification of the specimens, their relative abundance, weight and standard length were determined. Up to the present moment there are not any studies that focus this subject in this hydrographic basin. Fifty-three species, distributed in eighteen families and six orders were collected. Characiformes were represented by twenty-eight species, Siluriformes by seventeen species, the Gymnotiformes by three species, Perciformes and Cyprinodontiformes by two species, and the Synbranchiformes by one species. Among the collected species there were two exotic. The most abundant species were Astyanax fasciatus and Hypostomus ancistroides. In relation to total weight the most representative species were Hoplias malabaricus and Hypostomus ancistroides. Cyprinus carpio, Prochilodus lineatus, Schizodon nasutus and Hoplias malabaricus were the most representative species in relation to average weight. Largest standard length were recorded for Sternopygus macrurus, Steindachnerina insculpta, Eigenmannia aff. virescens and Cyprinus carpioSe realizó un análisis de las especies de peces de la cuenca del Río Sorocaba, el principal tributario de la margen izquierda del Río Tietê, localizado en el estado de Sao Paulo, Brasil. Las especies fueron recolectadas con redes agalleras. Luego de la identificación de los especímenes, fue determinada su abundancia relativa, peso, y longitud estandar. Hasta el presente, no hay ningún otro estudio que analice estos aspectos en dicha cuenca hidrográfica. Fueron recolectados 55 especies, distribuidas en 18 familias y 6 ordenes. Los Characiformes estuvieron representados por 28 especies, Siluriformes por 17 especies, Gymnotiformes por 3 especies, Perciformes y Cyprinodontiformes por 2 especies, y

  18. “Buying a Pig in a Poke”: The Problem of Elasmobranch Meat Consumption in Southern Brazil

    Directory of Open Access Journals (Sweden)

    Hugo Bornatowski

    2015-11-01

    Full Text Available In Brazil, the demand for sustainably certified seafood is increasing and retailers have promised to source all seafood from sustainable sources by 2015. In the southern portion of the country, elasmobranch meat is sold as cação, and consumers are often unaware that cação refers to any type of elasmobranch. The present study used questionnaires to investigate the lay public’s knowledge of elasmobranch meat sold in a Brazilian city. Shoppers were surveyed at supermarkets in Curitiba, the largest city in southern Brazil. The study revealed that people do not link commercialized cação meat to sharks and rays (Elasmobranchii, with more than half of respondents who claimed to have already eaten cação did not think they had ever eaten shark or ray. The educational profile of interviewees suggests that this lack of knowledge may be even more common in other segments of Brazilian society. Therefore, we suggest that ecological information about elasmobranchs should be included in Brazilian elementary and high school curricula. Such a measure has the potential to modify behavior, create awareness, and stimulate responsibility throughout society, with the primary goal of reducing shark meat consumption and, ultimately, guaranteeing the long term conservation of marine resources.

  19. The effect of temperature on the functional response of Phytoseiulus persimilis (Acari: Phytoseiidae).

    Science.gov (United States)

    Skirvin, David J; Fenlon, John S

    2003-01-01

    Environmental variables, such as temperature, are important in determining the efficiency of biological control in ornamental crops. This paper examines the effect of temperature on the functional response of adult female Phytoseiulus persimilis to eggs of the spider mite, Tetranychus urticae. The functional response was determined using a new functional response assay technique with plant stems as an arena, rather than leaf discs. The use of plant stems allows the influence that plant structure has on predation to be incorporated into the assay. Control assays were also used (without predators) to estimate natural losses of prey. The data were analysed using a binomial model, with the use of Abbot's formula to correct for the losses in the controls. A combined equation to describe the effect of temperature and prey density on the predation rate of Phytoseiulus persimilis was derived. The results showed that more prey are eaten as the temperature increases from 15 degrees C to 25 degrees C, but the number of prey eaten then declines at 30 degrees C, although not to the levels seen at 20 degrees C. The implication of these results for biological control in ornamental crops, where the temperature can often exceed 30 degrees C, is discussed.

  20. The Hidden Burden of Trichinellosis in Vietnam: A Postoutbreak Epidemiological Study

    Directory of Open Access Journals (Sweden)

    Nga Vu Thi

    2013-01-01

    Full Text Available A cross-sectional study was conducted in Muong Lat town (Thanh Hoa province, North Vietnam, following the confirmed diagnosis of trichinellosis in six patients from that town who had eaten hunted wild boar meat during the Vietnamese lunar year celebration. All inhabitants who declared to have eaten undercooked or raw wild boar meat at the celebration and showed at least one clinical symptom compatible with trichinellosis were included in the study and blood sampled. Anti-Trichinella IgG were determined by ELISA and Western Blot. Seropositive persons were given appropriate albendazole treatment and were followed up. A total of 100 inhabitants met the inclusion criteria. Among these, 30 (30% had antibodies to Trichinella. Serologically confirmed cases had fever (90.0%, myalgia (86.7%, facial oedema (63.3%, diarrhoea (53.3%, and pain of the masseter muscles (43.3%. Eosinophilia was detected in 83.3% of these individuals. Clinical symptoms resolved in all patients during albendazole treatment. The results suggest that only a proportion of the trichinellosis cases had sought health care during the outbreak. There is a need to implement surveillance and better diagnosis for trichinellosis and to set up educational programs to prevent infection in North Vietnam.

  1. Dietary study and whole body measurements in selected groups in Norway 1991

    International Nuclear Information System (INIS)

    Soerlie, A.A.; Boee, E.; Selnaes, T.D.

    1994-12-01

    This study is a continuation of a study that started in 1987. The main sources to the radiocesium intake in the different groups are almost the same compared to the previous years. The radiation dose burden to which the Norwegian population is subjected shows great variations and is dependent on the types of foods eaten. The consumption of reindeer meat and freshwater fish is of major importance. 6 refs., 9 figs., 13 tabs

  2. Acoustical Scattering, Propagation, and Attenuation Caused by Two Abundant Pacific Schooling Species: Humboldt Squid and Hake

    Science.gov (United States)

    2015-09-30

    an area important for acoustical testing and tactical exercises, the most abundant species by biomass is Pacific hake, Merluccius productus, a fish...scattering characteristics of the animal especially if the animal has eaten hard- shelled mollusc prey. Figure 7. A dorsal scan (similar to an x-ray) of a...kHz echogram. 11 In order to generate abundance and biomass estimates for organisms using active acoustics, one assumption that can be made is

  3. Corvus

    Science.gov (United States)

    Murdin, P.

    2000-11-01

    (the Crow; abbrev. Crv, gen. Corvi; area 184 sq. deg.) A southern constellation which lies between Virgo and Hydra, and culminates at midnight in late March. It represents the crow that in Greek mythology was sent by the god Apollo with a cup for water but loitered at a fig tree until the fruit became ripe and then returned, having eaten its fill, with a water-snake which it blamed for delaying i...

  4. Edible insects of Northern Angola

    OpenAIRE

    Lautenschläger,Thea; Neinhuis,Christoph; Monizi,Mawunu; Mandombe,José Lau; Förster,Anke; Henle,Thomas; Nuss,Matthias

    2017-01-01

    From 2013–2017, we accompanied and interviewed local people harvesting edible insects in the Northern Angolan province of Uíge. Insect and host plant samples were collected for species identification and nutritive analyses. Additionally, live caterpillars were taken to feed and keep until pupation and eclosion of the imago, necessary for morphological species identification. Altogether, 18 insect species eaten by humans were recorded. Twenty four edible insect species were formerly known from...

  5. Scarlet Macaw, Ara macao, (Psittaciformes: Psittacidae) diet in Central Pacific Costa Rica

    OpenAIRE

    Christopher Vaughan; Nicole Nemeth; Leonel Marineros

    2006-01-01

    From 1993 to 1997, we observed Scarlet Macaw (Ara macao) feeding behavior in Central Pacific Costa Rica. Feeding data acquired in this study were not collected systematically, but opportunistically whenever macaws were observed feeding. To supplement feeding observations, we conducted interviews with local residents. Scarlet Macaws fed on seeds, fruits, leaves, flowers and/or bark of 43 plant species. Various plant parts eaten by macaws from several tree species contain secondary compounds to...

  6. The effect of dietary restriction on reproduction: a meta-analytic perspective

    OpenAIRE

    Walling, Craig; Moatt, Joshua; Nakagawa, Shinichi; Lagisz, Malgorzata

    2016-01-01

    Background Dietary restriction (DR), a reduction in the amount of food or particular nutrients eaten, is the most consistent environmental manipulation to extend lifespan and protect against age related diseases. Current evolutionary theory explains this effect as a shift in the resolution of the trade-off between lifespan and reproduction. However, recent studies have questioned the role of reproduction in mediating the effect of DR on longevity and no study has quantitatively investigated t...

  7. A prospective study of eating away-from-home meals and weight gain in a Mediterranean population: the SUN (Seguimiento Universidad de Navarra) cohort

    OpenAIRE

    Bes-Rastrollo, M. (Maira); Basterra-Gortari, F.J. (Francisco Javier); Sanchez-Villegas, A. (Almudena); Marti, A. (Amelia); Martinez, J.A. (José Alfredo); Martinez-Gonzalez, M.A. (Miguel Ángel)

    2010-01-01

    OBJECTIVE: The traditional Mediterranean food pattern is more easily preserved when meals are eaten at home; however, as a result of recent socio-economic changes, away-from-home meal consumption has increased rapidly in Mediterranean countries. Little research has been conducted so far to investigate the long-term health effects of these changes in the Mediterranean area. DESIGN: In a prospective Spanish dynamic cohort of 9182 university graduates (the SUN Study; Seguimiento Univer...

  8. Bread as Food and Medicament in Oribasius’ Writings

    OpenAIRE

    Kokoszko, Maciej; Jagusiak, Krzysztof; Dybała, Jolanta

    2016-01-01

    Treatises left by Oribasius (first and foremost his Collectiones medicae and Eclogae medicamentorum) preserve a vast body of information on the varieties of bread eaten in late antiquity, characterise them from the point of view of dietetics, list medical conditions in which a given variety is especially beneficial, and name medical preparations which include the product. The present study elaborates on Oribasius’ dietetic knowledge and his input into the development of dietetic discourse (na...

  9. Analisis Agroindustri Nenas Ud Berkat Bersama Di Desa Kualu Nenas Kecamatan Tambang Kabupaten Kampar

    OpenAIRE

    Mufti, Mufti; Nizar, Rini; Nurwati, Niken

    2017-01-01

    Pineapple (Ananas comosus L) is a fruit crop coming from Brazil. Besides pineapple can be eaten directly can be further processed into chips pineapple, pineapple dodol, jam, syrup and others. In the village there Nenas Kualu agro-industrial raw material, namely pineapple pineapple chips, diamonds pineapple and pineapple dodol. Pineapple chips are most widely refined products developed by craftsmen in the village Kualu pineapple processing pineapple. Processing of agricultural or agro-industry...

  10. ANALISIS AGROINDUSTRI NENAS UD BERKAT BERSAMA DI DESA KUALU NENAS KECAMATAN TAMBANG KABUPATEN KAMPAR

    OpenAIRE

    Mufti Mufti; Rini Nizar; Niken Nurwati

    2017-01-01

    Pineapple (Ananas comosus L) is a fruit crop coming from Brazil. Besides pineapple can be eaten directly can be further processed into chips pineapple, pineapple dodol, jam, syrup and others. In the village there Nenas Kualu agro-industrial raw material, namely pineapple pineapple chips, diamonds pineapple and pineapple dodol. Pineapple chips are most widely refined products developed by craftsmen in the village Kualu pineapple processing pineapple. Processing of agricultural or agro-industry...

  11. The Valjean Effect: Visceral States and Cheating

    OpenAIRE

    Williams, Elanor F.; Pizarro, David; Ariely, Dan; Weinberg, James D.

    2016-01-01

    Visceral states like thirst, hunger, and fatigue can alter motivations, predictions, and even memory. Across three studies, we demonstrate that such “hot” states can also shift moral standards and increase dishonest behavior. Compared to participants who had just eaten or who had not yet exercised, hungry and thirsty participants were more likely to behave dishonestly in order to win a prize. Consistent with the specificity of motivation that is characteristic of visceral states, participants...

  12. Bi-Annual Report 2010-2011: Shaping pulse flows to meet environmental and energy objectives

    Energy Technology Data Exchange (ETDEWEB)

    Jager, Yetta [ORNL

    2010-10-01

    This report describes a bioenergetic model developed to allocate seasonal pulse flows to benefit salmon growth. The model links flow with floodplain inundation and production of invertebrate prey eaten by juvenile Chinook salmon. A unique quantile modeling approach is used to describe temporal variation among juvenile salmon spawned at different times. Preliminary model outputs are presented and future plans to optimize flows both to maximize salmon growth and hydropower production are outlined.

  13. Impact of Manure Fertilization on the Abundance of Antibiotic-Resistant Bacteria and Frequency of Detection of Antibiotic Resistance Genes in Soil and on Vegetables at Harvest

    OpenAIRE

    Marti, Romain; Scott, Andrew; Tien, Yuan-Ching; Murray, Roger; Sabourin, Lyne; Zhang, Yun; Topp, Edward

    2013-01-01

    Consumption of vegetables represents a route of direct human exposure to bacteria found in soil. The present study evaluated the complement of bacteria resistant to various antibiotics on vegetables often eaten raw (tomato, cucumber, pepper, carrot, radish, lettuce) and how this might vary with growth in soil fertilized inorganically or with dairy or swine manure. Vegetables were sown into field plots immediately following fertilization and harvested when of marketable quality. Vegetable and ...

  14. Selection of Avocado Plants Based on Fruit Characters, Fat Content, and Continual Harvest along The Year in West Java-Indonesia

    OpenAIRE

    Reni Lestari; Lazarus Agus Sukamto; Popi Aprilianti; Sri Wahyuni; Winda Utami Putri

    2016-01-01

    Avocado (Persea americana Mill.) belongs to Lauraceae family, is originated from lowland and highland tropical America region. Avocado plant was introduced to Indonesia in 1750 by Spanish. Fruit of avocado contains high unsaturated ( healthy) fat, protein, fiber, vitamins, minerals, and energy. Fruit of avocado can be eaten freshly, used as an additional ingredient cooking and material for cosmetics. Avocado fruits are available along the year in market cities of Indonesia but their fruits fl...

  15. Riding a Tiger without Being Eaten: How Companies and Analysts Tame Financial Restatements and Influence Corporate Reputation

    NARCIS (Netherlands)

    H.F.M. Gertsen (Fred)

    2009-01-01

    textabstractThe primary objective of financial statements is to provide capital market participants with information that enables them to make informed decisions. They also serve to alleviate the so-called ‘agency problem’ – through true and fair disclosures, financial statements contribute to

  16. Contribution of Beverage Selection to the Dietary Quality of the Packed Lunches Eaten by Preschool-Aged Children.

    Science.gov (United States)

    Romo-Palafox, Maria Jose; Ranjit, Nalini; Sweitzer, Sara J; Roberts-Gray, Cindy; Byrd-Williams, Courtney E; Briley, Margaret E; Hoelscher, Deanna M

    2018-02-16

    Sweet drinks early in life could predispose to lifelong consumption, and the beverage industry does not clearly define fruit drinks as part of the sweet drink category. To ascertain the relationship between beverage selection and dietary quality of the lunches packed for preschool-aged children evaluated using the Healthy Eating Index-2010. Foods packed by parents (n=607) were observed at 30 early care and education centers on two nonconsecutive days. Three-level regression models were used to examine the dietary quality of lunches by beverage selection and the dietary quality of the lunch controlling for the nutrient composition of the beverage by removing it from the analysis. Fruit drinks were included in 25% of parent-packed lunches, followed by 100% fruit juice (14%), milk (14%), and flavored milk (3.7%). Lunches with plain milk had the highest Healthy Eating Index-2010 scores (59.3) followed by lunches with 100% fruit juice (56.9) and flavored milk (53.2). Lunches with fruit drinks had the lowest Healthy Eating Index-2010 scores at 48.6. After excluding the nutrient content of the beverage, the significant difference between lunches containing milk and flavored milk persisted (+5.5), whereas the difference between fruit drinks and 100% fruit juice did not. Dietary quality is associated with the type of beverage packed and these differences hold when the lunch is analyzed without the nutrient content of the beverage included. Copyright © 2018 Academy of Nutrition and Dietetics. Published by Elsevier Inc. All rights reserved.

  17. Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China)

    Science.gov (United States)

    2014-01-01

    Background The ethnobotany of Tibetans is a seriously under-studied topic. The aim of the study was to investigate knowledge and use of wild food plants in a valley inhabited by Tibetans in the Gannan Tibetan Autonomous Region. Methods The field research was carried out in a wooded mountain valley in 9 neighbouring villages the Zhouqu (Brugchu) county, and comprised 17 interviews with single informants and 14 group interviews, involving 122 people altogether. Results We recorded the use of 81 species of vascular plants from 41 families. Fruits formed the largest category, with 42 species, larger than the wild greens category, with 36 species. We also recorded the culinary use of 5 species of edible flowers, 7 species with underground edible organs and 5 taxa of fungi. On average, 16.2 edible taxa were listed per interview (median – 16). Green vegetables formed the largest category of wild foods (mean – 8.7 species, median – 9 species), but fruits were listed nearly as frequently (mean – 6.9, median – 6). Other categories were rarely mentioned: flowers (mean – 0.2, median – 0), underground edible parts (mean – 0.3, median – 0) and mushrooms (mean – 1.5, – median 1). Wild vegetables are usually boiled and/or fried and served as side-dishes (cai). They are often lacto-fermented. Wild fruits are mainly collected by children and eaten raw, they are not stored for further use. The most widely used wild vegetables are: Eleuterococcus spp., Pteridium aquilinum, Helwingia japonica, Aralia chinensis, Allium victorialis, Pteridium aquilinum, Ixeris chinensis, Thlaspi arvense and Chenopodium album. The culinary use of Caltha palustris as a green vegetable is very interesting. In its raw state, marsh marigold is a toxic plant, due to the presence of protoanemonin. In this area it is dried or lactofermented before use. The most commonly eaten fruits are: Pyrus xerophila, Prunus salicina, Berchemia sinica, Rubus spp. and Eleagnus umbellata. Conclusions The

  18. Avian mycobacteriosis in free-living raptors in Majorca Island, Spain.

    Science.gov (United States)

    Millán, Javier; Negre, Nieves; Castellanos, Elena; de Juan, Lucía; Mateos, Ana; Parpal, Lluis; Aranaz, Alicia

    2010-02-01

    Avian mycobacteriosis is a chronic, infectious disease caused by different species of mycobacteria, usually belonging to the Mycobacterium avium complex. From 2004 to 2007, 589 raptors brought dead or sick to a wildlife rehabilitation centre in Majorca (Balearic Islands, Spain) were necropsied. The birds belonged to 12 different species, chiefly common kestrel (Falco tinnunculus) (n=297), scops owl (Otus scops) (n=109), barn owl (Tyto alba) (n=75), long-eared owl (Asio otus) (n=58), peregrine falcon (Falco peregrinus) (n=27), and booted eagle (Hieraaetus pennatus) (n=13). Gross lesions compatible with mycobacteriosis were observed in 14 birds (2.4%) found in several locations in Majorca. They were 12 kestrels (prevalence in this species, 4.0%), one long-eared owl (1.7%) and one scops owl (0.9%), all the birds presenting white-yellowish nodules from pinpoint size to 1 cm in diameter in diverse organs, mainly in the liver, spleen and intestine. Affected organs were subjected to bacteriology and molecular identification by polymerase chain reaction and, in all cases, infection with M. avium subspecies avium was confirmed. The observed prevalences are similar to those previously observed in Holland, although the actual prevalence detected in this study is likely to be higher than reported because only birds with gross lesions were subjected to culture. Further molecular characterization with a set of six mycobacterial interspersed repetitive unit-variable number tandem repeat loci was used to sub-type the isolates in order to show the existence of possible epidemiological links. Six different genotypes were found, which points to infection from multiple foci. No temporal or geographical aggregation of the cases was observed to be associated with the presence of positive birds or with the different variable number tandem repeat allelic profiles. The most feasible origin might be water or food sources, although the reservoir of mycobacteria remains unknown.

  19. Antioxidant machinery differs between melanic and light nestlings of two polymorphic raptors.

    Science.gov (United States)

    Galván, Ismael; Gangoso, Laura; Grande, Juan M; Negro, Juan J; Rodríguez, Airam; Figuerola, Jordi; Alonso-Alvarez, Carlos

    2010-10-14

    Colour polymorphism results from the expression of multiallelic genes generating phenotypes with very distinctive colourations. Most colour polymorphisms are due to differences in the type or amount of melanins present in each morph, which also differ in several behavioural, morphometric and physiological attributes. Melanin-based colour morphs could also differ in the levels of glutathione (GSH), a key intracellular antioxidant, because of the role of this molecule in melanogenesis. As GSH inhibits the synthesis of eumelanin (i.e. the darkest melanin form), individuals of darker morphs are expected to have lower GSH levels than those of lighter morphs. We tested this prediction in nestlings of two polymorphic raptors, the booted eagle Hieraaetus pennatus and the Eleonora's falcon Falco eleonorae, both of which occur in two morphs differing in the extent of eumelanic plumage. As expected, melanic booted eagle nestlings had lower blood GSH levels than light morph eagle nestlings. In the Eleonora's falcon, however, melanic nestlings only had lower GSH levels after controlling for the levels of other antioxidants. We also found that melanic female eagle nestlings had higher levels of antioxidants other than GSH and were in better body condition than light female eagle nestlings. These findings suggest an adaptive response of melanic nestlings to compensate for reduced GSH levels. Nevertheless, these associations were not found in falcons, indicating species-specific particularities in antioxidant machinery. Our results are consistent with previous work revealing the importance of GSH on the expression of melanic characters that show continuous variation, and suggest that this pathway also applies to discrete colour morphs. We suggest that the need to maintain low GSH levels for eumelanogenesis in dark morph individuals may represent a physiological constraint that helps regulate the evolution and maintenance of polymorphisms.

  20. Addison's Disease and Possible Cannabis Withdrawal Syndrome Presenting as an Eating Disorder in a Thirty-Year-Old Female

    OpenAIRE

    Lazare, Kimberly

    2017-01-01

    A 30-year-old female with a history of anxiety, cannabis use, and Avoidant/Restrictive Food Intake Disorder presented for residential treatment of a Cannabis Use Disorder. Upon arrival, she had not eaten for two days and was found to be hypotensive with electrolyte disturbances. She was admitted to a nearby hospital, where the Internist diagnosed her with Addison’s disease. She was treated with corticosteroid therapy, with rapid normalization of her electrolytes, eating, and anxiety. This is ...

  1. Entrepreneurial Master Project; Svenska Guldkusten Organic Chocolate.

    OpenAIRE

    Essuman, Paa Kwesi

    2012-01-01

    Svenska Guldkusten aims to provide value for money in the confectionary industry. Its objective is to provide customers with rich organic chocolate that can be eaten as a source of health and wellbeing. This product will reach markets in South of Sweden, specifically, Blekinge and Skåne.   The business’ purpose is to offer customers 100% certified organic cocoa chocolate. Reaching the customer with the product will be through established chocolate shops, supermarkets, internet, schools (unive...

  2. All you can eat: is food supply unlimited in a colonially breeding bird?

    OpenAIRE

    Hoi, Herbert; Kri?tof?k, J?n; Darolov?, Al?beta

    2015-01-01

    Food availability is generally considered to determine breeding site selection and therefore plays an important role in hypotheses explaining the evolution of colony formation. Hypotheses trying to explain why birds join a colony usually assume that food is not limited, whereas those explaining variation in colony size suggest that food is under constraint. In this study, we investigate the composition and amount of food items not eaten by the nestlings and found in nest burrows of colonially...

  3. Studies on Lasioseius scapulatus, a Mesostigmatid mite predaceous on nematodes

    OpenAIRE

    Imbriani, I.; Mankau, R.

    1983-01-01

    The life history and feeding habits of Lasioseius scapulatus, an ascid predator and potential biocontrol agent of nematodes, was examined. Reproduction was asexual, and the life cycle was 8-10 days at room temperature. Life history consisted of the egg, protonymph, deutonymph, and adult. Both nymphal stages and the adult captured and consumed nematodes. Two fungal genera and eight genera of nematodes were suitable food sources. Second-stage root-knot nematode juveniles were eaten, but eggs an...

  4. The Impact of Nutrition Information Delivery Methods on Restaurant Consumers' Attitudes and Behavior

    OpenAIRE

    Zhu, Jiaqi

    2013-01-01

    Zhu, Jiaqi. M.S., Purdue University, December 2013. The Impact of Nutrition Information Delivery Methods on Restaurant Consumers' Attitudes and Behavior. Major Professors: Barbara A. Almanza, Carl A. Behnke. Obesity is a major public health threat. It not only creates challenges for those who are obese and overweight, but also brings an economic burden to the whole society. One important contributing factor for obesity is food eaten away from home, which accounts for more than 40% of Ameri...

  5. Phytosterol Content in Bengkoang (Pachyrhizus Erosus)

    OpenAIRE

    Lukitaningsih, Endang

    2012-01-01

    Bengkoang has long been used by ancestors as a raw material for cosmetics. In Indonesia, it is usually eaten raw, sometimes with salt, lemon juice and powdered Chili. However, scientific evidences that support the use of bengkoang have not been widely published. Phytosterols from the bengkoang root have been isolated and identified based on their NMR spectrum data and mass spectrum. The result of the structure elucidation informed that ß-sitosterol and stigmasterol are major components of phy...

  6. Fast-Food Consumption and Obesity Among Michigan Adults

    OpenAIRE

    Anderson, Beth; Lyon-Callo, Sarah; Fussman, Christopher; Imes, Gwendoline; Rafferty, Ann P.

    2011-01-01

    Introduction Consumption of meals eaten away from home, especially from fast-food restaurants, has increased in the United States since the 1970s. The main objective of this study was to examine the frequency and characteristics of fast-food consumption among adults in Michigan and obesity prevalence. Methods We analyzed data from 12 questions about fast-food consumption that were included on the 2005 Michigan Behavioral Risk Factor Survey, a population-based telephone survey of Michigan adul...

  7. Evaluation of Genotoxicity and 28-day Oral Dose Toxicity on Freeze-dried Powder of Tenebrio molitor Larvae (Yellow Mealworm)

    OpenAIRE

    Han, So-Ri; Yun, Eun-Young; Kim, Ji-Young; Hwang, Jae Sam; Jeong, Eun Ju; Moon, Kyoung-Sik

    2014-01-01

    The larval form of Tenebrio molitor (T. molitor) has been eaten in many countries and provides benefits as a new food source of protein for humans. However, no information exists regarding its safety for humans. The objective of the present study was to evaluate the genotoxicity and repeated dose oral toxicity of the freeze-dried powder of T. molitor larvae. The genotoxic potential was evaluated by a standard battery testing: bacterial reverse mutation test, in vitro chromosome aberration tes...

  8. Vitamin and mineral intake of twelve adolescent male Kalenjin runners in western Kenya

    DEFF Research Database (Denmark)

    Christensen, Dirk Lund; Jakobsen, Jette; Friis, H

    2005-01-01

    runners was carried out to determine their micronutrient intake. MAIN OUTCOME MEASURES: Over a two-week period, samples of the main eaten food were collected for analysis of micronutrient distribution and a daily 24 recall interview performed to determine additional food intake. RESULTS: The estimated...... mg, 1309 microg, and 79 microg, respectively. CONCLUSION: Total daily micronutrient intake of the twelve Kalenjin runners was far from adequate compared to FAO/WHO daily recommended and suggested adequate intake....

  9. Dietary patterns on weekdays and weekend days in 4–14-year-old Danish children

    DEFF Research Database (Denmark)

    Rothausen, Berit Worm; Matthiessen, Jeppe; Andersen, L. F.

    2013-01-01

    National Survey of Dietary Habits and Physical Activity 2003–8, where a total of 784 children aged 4–14 years completed a 7 d pre-coded food record. Principal component analysis was used to identify dietary patterns in the age groups 4–6, 7–10 and 11–14 years. Consistently, two dietary patterns, labelled...... patterns may somewhat track between weekdays and weekends, the specific foods actually eaten became less healthy during weekends....

  10. Identification of the n-1 fatty acid as an antibacterial constituent from the edible freshwater cyanobacterium Nostoc verrucosum.

    Science.gov (United States)

    Oku, Naoya; Yonejima, Kohsuke; Sugawa, Takao; Igarashi, Yasuhiro

    2014-01-01

    The cyanobacterium Nostoc verrucosum occurs in cool, clear streams and its gelatinous colonies, called "ashitsuki," have been eaten in ancient Japan. Its ethanolic extract was found to inhibit the growth of Gram-positive bacteria and activity-guided fractionation yielded an unusual n-1 fatty acid, (9Z,12Z)-9,12,15-hexadecatrienoic acid (1), as one of the active principles. It inhibited the growth of Staphylococcus aureus at MIC 64 μg/mL.

  11. Wild lettuce (Lactuca virosa) toxicity

    OpenAIRE

    Besharat, Sima; Besharat, Mahsa; Jabbari, Ali

    2009-01-01

    Wild lettuce (Lactuca virosa) can cause toxic effects when eaten. Wild lettuce grows in the north of Iran and some natives consume it unaware of its adverse side effects. We describe eight patients with manifestations of wild lettuce toxicity, admitted to a general hospital affiliated to the Golestan University of Medical Sciences. All the patients recovered (although one had to spend 48 h in the intensive care unit) and no chronic complications were reported. A clinical suspicion of toxicity...

  12. Demography and genetic diversity of the Mexican black iguana Ctenosaura pectinata

    OpenAIRE

    Aguirre-Hlidalgo, Victor

    2008-01-01

    The hunting of the black iguana (Ctenosaura pectinata) in some regions of Mexico constitutes an acute problem because mature, gravid females arc killed and eaten just before they lay their eggs. This practice thus impacts both the survival of adults and the otherwise imminent recruitment of new individuals to the population. The objective of this project was to compare the demographic behaviour and the genetic variability of two population of the black iguana, one protected and...

  13. Dietary management practices in phenylketonuria across European centres

    DEFF Research Database (Denmark)

    Ahring, Kirsten; Bélanger-Quintana, Amaya; Dokoupil, Katharina

    2009-01-01

    , and the definition of foods that could be eaten without restriction ('free foods'). Eighty percent (n=8/10) of centres encouraged breastfeeding together with protein substitute in infants with PKU. CONCLUSIONS: Important differences exist among centres across Europe in the dietary management of PKU, and in support...... systems designed to assist patients in managing their diets. Further studies are needed to compare different dietary treatments with the aim of identifying best practice to optimise phenylalanine control and dietary adherence....

  14. Algal eating habits of phycologists attending the ISAP Halifax conference and members of the general public

    OpenAIRE

    Edwards, Maeve D.; Holdt, Susan Løvstad; Hynes, Stephen

    2011-01-01

    A short questionnaire was devised during the 4th ISAP conference in Halifax (2011) to gather some information on the algal eating habits of the participants. Responses were also collected from random members of the general public in Galway and Copenhagen. Most phycologists had eaten algae before (93%), but few participants ate it more regularly than per month. The general public responses were similar. A probability model tested the likelihood of a participant eating algae. Neither age nor na...

  15. From Farms to Markets: Gram-Negative Bacteria Resistant to Third-Generation Cephalosporins in Fruits and Vegetables in a Region of North Africa

    OpenAIRE

    Mesbah Zekar, Ferielle; Granier, Sophie A.; Marault, Muriel; Yaici, Lydia; Gassilloud, Benoit; Manceau, Charles; Touati, Abdelaziz; Millemann, Yves

    2017-01-01

    The role of food in human exposure to antimicrobial-resistant bacteria is a growing food safety issue. The contribution of fruits and vegetables eaten raw to this exposure is still unclear. The evaluation of contamination levels of fruits, vegetables and the agricultural environment by third-generation cephalosporin (3GC)-resistant Gram-negative bacteria was performed by analyzing 491 samples of fruits and vegetables collected from 5 markets and 7 farms in Bejaia area, north-eastern Mediterra...

  16. Study on Production and Properties of Kumiss of Herders in Mongolian Dry Steppe

    OpenAIRE

    ISHII, Satomi; HOSINO, Buho; KOMIYAMA, Hiroshi; UEHARA, Aritune; NURTAZIN, Sabyr

    2014-01-01

    Kumiss, prepared in dry inland Asia, is a carbonated beverage containing about 2% alcohol, prepared by fermenting raw horse milk with lactic acid bacteria and yeast. The quality of Kumiss is markedly influenced by factors affecting the quality of horse milk: grass eaten by horses, habitat and microclimate conditions of the herders’ home (temperature). The type of microorganisms and dominant flora in Kumiss vary among families. Many lactic acid bacteria involved in fermentation belong to Lacto...

  17. Diversity of Snakes in Rajegwesi Tourism Area, Meru Betiri National Park

    Directory of Open Access Journals (Sweden)

    Aji Dharma Raharjo

    2015-02-01

    Full Text Available Rajegwesi tourism area is one of the significant tourism areas in Meru Betiri National Park, East Java, Indonesia. The area rich in term of biodiversity which are potential for developed as natural tourism attraction.  The aim of this study is to identify snakes species diversity and its distribution in Rajegwesi tourism area. Field survey was done in Rajegwesi area, namely swamps forest, residential area, rice fields, agriculture area (babatan, resort area, and Plengkang cliff. This study found some snakes, encompasses Colubridae (10 species, Elapidae (four species, and Phytonidae (one species. There are Burmese Python (Python reticulatus, Red-necked Keelback (Rhabdophis subminiatus, Painted Bronzeback Snake (Dendrelaphis Pictus, Black Copper Rat Snake (Coelognathus flavolineatus, Radiated Rat Snake (C. radiatus, Striped Keelback (Xenochrophis vittatus, Checkered Keelback (X. piscator, Spotted Ground Snake (Gongyosoma balioderius, Gold-ringed Cat Snake (Boiga dendrophila, Common Wolf Snake (Lycodon capucinus, Banded Wolf snake (L. subcinctus, Cobra (Naja sputatrix, King Cobra (Ophiophagus hannah, Malayan Krait (Bungarus candidus, and Banded Krait (B. fasciatus was found. These snake habitats distributes at 21 coordinate points. Keywords: conservation, ecotourism, snakes.

  18. Oosorption in response to poor food: complexity in the trade-off between reproduction and survival

    Science.gov (United States)

    Moore, Patricia J; Attisano, Alfredo

    2011-01-01

    Plasticity in reproductive physiology is one avenue by which environmental signals, such as poor quality food, can be coordinated with adaptive responses. Insects have the ability to resorb oocytes that are not oviposited. Oosorption is proposed to be an adaptive mechanism to optimize fitness in hostile environments, recouping resources that might otherwise be lost, and reinvesting them into future reproductive potential. We tested the hypothesis that oosorption is an evolved mechanism by which females can reallocate resources from current reproductive effort to survival and future reproduction, when conditions for reproduction are poor, by examining the reproductive physiology and life-history outcome under poor quality food in populations of the milkweed bug (Oncopeltus fasciatus) that have adapted to live on sunflower seed. Females fed a diet of pumpkin seeds, known to be a poor host food, had higher levels of ovarian apoptosis (oosorption), lower reproductive output, but no reduction in life span under poor nutrition, as predicted under the oosorption hypothesis. However, the schedule of reproduction was surprising given the “wait to reproduce” assumption of oosorption as early fecundity was unaffected. PMID:22393481

  19. Development of habitat suitability criteria for Neotropical stream fishes and an assessment of their transferability to streams with different conservation status

    Directory of Open Access Journals (Sweden)

    Fabrício Barreto Teresa

    Full Text Available We assessed the preference of 10 fish species for depth and velocity conditions in forested streams from southeastern Brazil using habitat suitability criteria (HSC curves. We also tested whether preference patterns observed in forested streams can be transferred to deforested streams. We used data from fish sampled in 62 five-meter sites in three forested streams to construct preference curves. Astyanax altiparanae, A. fasciatus, Knodus moenkhausii, and Piabina argentea showed a preference for deep slow habitats, whereas Aspidoras fuscoguttatus, Characidium zebra, Cetopsorhamdia iheringi, Pseudopimelodus pulcher, and Hypostomus nigromaculatus showed an opposite pattern: preference for shallow fast habitats. Hypostomus ancistroides showed a multimodal pattern of preference for depth and velocity. To evaluate whether patterns observed in forested streams may be transferred to deforested streams, we sampled 64 five-meters sites in three deforested streams using the same methodology. The preference for velocity was more consistent than for depth, as success in the transferability criterion was 86% and 29% of species, respectively. This indicates that velocity is a good predictor of species abundance in streams, regardless of their condition

  20. Isolation and cloning of a metalloproteinase from king cobra snake venom.

    Science.gov (United States)

    Guo, Xiao-Xi; Zeng, Lin; Lee, Wen-Hui; Zhang, Yun; Jin, Yang

    2007-06-01

    A 50 kDa fibrinogenolytic protease, ohagin, from the venom of Ophiophagus hannah was isolated by a combination of gel filtration, ion-exchange and heparin affinity chromatography. Ohagin specifically degraded the alpha-chain of human fibrinogen and the proteolytic activity was completely abolished by EDTA, but not by PMSF, suggesting it is a metalloproteinase. It dose-dependently inhibited platelet aggregation induced by ADP, TMVA and stejnulxin. The full sequence of ohagin was deduced by cDNA cloning and confirmed by protein sequencing and peptide mass fingerprinting. The full-length cDNA sequence of ohagin encodes an open reading frame of 611 amino acids that includes signal peptide, proprotein and mature protein comprising metalloproteinase, disintegrin-like and cysteine-rich domains, suggesting it belongs to P-III class metalloproteinase. In addition, P-III class metalloproteinases from the venom glands of Naja atra, Bungarus multicinctus and Bungarus fasciatus were also cloned in this study. Sequence analysis and phylogenetic analysis indicated that metalloproteinases from elapid snake venoms form a new subgroup of P-III SVMPs.

  1. Detection of flea-borne Rickettsia species in the Western Himalayan region of India

    Directory of Open Access Journals (Sweden)

    R Chahota

    2015-01-01

    Full Text Available Human infections by various rickettsial species are frequently reported globally. We investigated a flea-borne rickettsial outbreak infecting 300 people in Western Himalayan region of India. Arthropod vectors (ticks and fleas and animal and human blood samples from affected households were analysed by gltA and ompB genes based polymerase chain reaction (PCR. Rat flea (Ceratophyllus fasciatus samples were found harbouring a Rickettsia sp. Phylogenetic analysis based on gltA gene using PHYLIP revealed that the detected Rickettsia sp. has 100% identity with SE313 and RF2125 strains of Rickettsia sp. of flea origin from Egypt and Thai-Myanmar border, respectively and cf1 and 5 strains from fleas and lice from the USA. But, the nucleotide sequence of genetically variable gene ompB of R14 strain was found closely related to cf9 strain, reported from Ctenocephalides felis fleas. These results highlight the public health importance of such newly discovered or less recognised Rickettsia species/strains, harboured by arthropod vectors like fleas.

  2. The mitochondrial genome sequence of the Tasmanian tiger (Thylacinus cynocephalus)

    DEFF Research Database (Denmark)

    Miller, Webb; Drautz, Daniela I; Janecka, Jan E

    2009-01-01

    We report the first two complete mitochondrial genome sequences of the thylacine (Thylacinus cynocephalus), or so-called Tasmanian tiger, extinct since 1936. The thylacine's phylogenetic position within australidelphian marsupials has long been debated, and here we provide strong support for the ......We report the first two complete mitochondrial genome sequences of the thylacine (Thylacinus cynocephalus), or so-called Tasmanian tiger, extinct since 1936. The thylacine's phylogenetic position within australidelphian marsupials has long been debated, and here we provide strong support...... for the thylacine's basal position in Dasyuromorphia, aided by mitochondrial genome sequence that we generated from the extant numbat (Myrmecobius fasciatus). Surprisingly, both of our thylacine sequences differ by 11%-15% from putative thylacine mitochondrial genes in GenBank, with one of our samples originating...... at a very low genetic diversity shortly before extinction. Despite the samples' heavy contamination with bacterial and human DNA and their temperate storage history, we estimate that as much as one-third of the total DNA in each sample is from the thylacine. The microbial content of the two thylacine...

  3. Pranked by Audubon: Constantine S. Rafinesque's description of John James Audubon's imaginary Kentucky mammals

    Science.gov (United States)

    Woodman, Neal

    2016-01-01

    The North American naturalist Constantine S. Rafinesque spent much of the year 1818 engaged in a solo journey down the Ohio River Valley to explore parts of what was then the western United States. Along the way, he visited a number of fellow naturalists, and he spent more than a week at the Henderson, Kentucky, home of artist and ornithologist John James Audubon. During the succeeding two years, Rafinesque published descriptions of new species that resulted from his expedition, including eleven species of fishes that eventually proved to have been invented by Audubon as a prank on the credulous naturalist. Less well known are a number of “wild rats” described by Rafinesque that include one recognized species (Musculus leucopus) and ten other, imaginary “species” fabricated by Audubon (Gerbillus leonurus, G. megalops, Spalax trivittata, Cricetus fasciatus, Sorex cerulescens, S. melanotis, Musculus nigricans, Lemmus albovittatus, L. talpoides, Sciurus ruber). Rafinesque's unpublished sketches of these animals provide important insight regarding the supposed nature of the animals invented by Audubon and ultimately published by Rafinesque.

  4. Molecular analysis of the diets of snakes: changes in prey exploitation during development of the rare smooth snake Coronella austriaca.

    Science.gov (United States)

    Brown, David S; Ebenezer, Katie L; Symondson, William O C

    2014-08-01

    Reptiles are declining in many parts of the world, mainly due to habitat loss and environmental change. A major factor in this is availability of suitable food. For many animals, dietary requirements shift during developmental stages and a habitat will only be suitable for conserving a species if it supports all stages. Conventional methods for establishing diet often rely on visual recognition of morphologically identifiable features of prey in faeces, regurgitation or stomach contents, which suffer from biases and poor resolution of taxa. DNA-based techniques facilitate noninvasive analysis of diet from faeces without these constraints. We tested the hypothesis that diet changes during growth stages of smooth snakes (Coronella austriaca), which have a highly restricted distribution in the UK but are widespread in continental Europe. Small numbers of the sympatric grass snake (Natrix natrix) were analysed for comparison. Faecal samples were collected from snakes and prey DNA analysed using PCR, targeting amphibians, reptiles, mammals and invertebrates. Over 85% of smooth snakes were found to have eaten reptiles and 28% had eaten mammals. Predation on mammals increased with age and was entirely absent among juveniles and subadults. Predation on reptiles did not change ontogenetically. Smooth snakes may, therefore, be restricted to areas of sufficiently high reptile densities to support young snakes. © 2013 John Wiley & Sons Ltd.

  5. Intake of Seafood in the US Varies by Age, Income, and Education Level but Not by Race-Ethnicity

    Directory of Open Access Journals (Sweden)

    Lisa Jahns

    2014-12-01

    Full Text Available Current US federal dietary guidance recommends regular consumption of seafood (fish + shellfish to promote health; however, little is known about how well Americans meet the guideline, particularly population subgroups that may be at risk for inadequate intake. The purposes of this study were to describe the prevalence of seafood consumption and, among consumers, the amounts of seafood eaten by sex, age group, income and education level, and race-ethnicity. Data from 15,407 adults aged 19+ participating in the 2005–2010 National Health and Nutrition Examination Surveys were analyzed using methods to account for sporadic intake of seafood. Over 80% of Americans reported consuming any seafood over the past 30 days, 74% reported consuming fish, and 54% reported eating shellfish. The percentages varied by socio-demographic group. Younger age and lower income and education levels were associated with lower odds of being a seafood consumer (p < 0.0001. Among those who reported eating seafood, the average amount eaten of any seafood was 158.2 ± 5.6 g/week. Among seafood consumers, women and individuals of lower age and education levels consumed less seafood. Approximately 80%–90% of seafood consumers did not meet seafood recommendations when needs were estimated by energy requirements. A great deal of work remains to move Americans toward seafood consumption at current recommended levels.

  6. Eating habits and caloric intake of physically active young boys, ages 10 to 14 years.

    Science.gov (United States)

    Thomson, M J; Cunningham, D A; Wearring, G A

    1980-03-01

    Eating habits of 104 male participants (ages 10 to 14 years) in organized ice hockey were compared across age groups and levels of competition. The boys were members of either a highly skilled and intensively active competitive league group (CL) or a less skilled, moderately active house league group (HL). Eating habits were recorded during a school day from a 24 hour recall questionnaire administered by a trained interviewer. The types and amounts of foods eaten were recorded and caloric intake was calculated. The total caloric intakes were not significantly different by age or competitive group. The boys had higher caloric intakes by age (200 kcal day-1) than reported by other studies but the caloric intake by kilogram of body weight was similar. There was a trend towards larger caloric intake by the CL boys (ages 10 and 11 years), however when divided by body weight the differences were not significant suggesting that this trend was due to a greater body weight of the CL boys and not a significantly increased caloric expenditure. The types of foods eaten (fruit, vegetables, dairy, meat, bread or "empty calories") were similar for the two activity groups and across ages 10 to 14 years. The caloric intakes of dairy and meat products of both groups were significantly higher than for the other food groups.

  7. Sensory-specific satiety is intact in rats made obese on a high-fat high-sugar choice diet.

    Science.gov (United States)

    Myers, Kevin P

    2017-05-01

    Sensory-specific satiety (SSS) is the temporary decreased pleasantness of a recently eaten food, which inhibits further eating. Evidence is currently mixed whether SSS is weaker in obese people, and whether such difference precedes or follows from the obese state. Animal models allow testing whether diet-induced obesity causes SSS impairment. Female rats (n = 24) were randomly assigned to an obesogenic high-fat, high-sugar choice diet or chow-only control. Tests of SSS involved pre-feeding a single palatable, distinctively-flavored food (cheese- or cocoa-flavored) prior to free choice between both foods. Rats were tested for short-term SSS (2 h pre-feeding immediately followed by 2 h choice) and long-term SSS (3 day pre-feeding prior to choice on day 4). In both short- and long-term tests rats exhibited SSS by shifting preference towards the food not recently eaten. SSS was not impaired in obese rats. On the contrary, in the long-term tests they showed stronger SSS than controls. This demonstrates that neither the obese state nor a history of excess energy consumption fundamentally causes impaired SSS in rats. The putative impaired SSS in obese people may instead reflect a specific predisposition, properties of the obesogenic diet, or history of restrictive dieting and bingeing. Copyright © 2017 Elsevier Ltd. All rights reserved.

  8. Conclusions about children’s reporting accuracy for energy and macronutrients over multiple interviews depend on the analytic approach for comparing reported information to reference information

    Science.gov (United States)

    Baxter, Suzanne Domel; Smith, Albert F.; Hardin, James W.; Nichols, Michele D.

    2008-01-01

    Objective Validation-study data are used to illustrate that conclusions about children’s reporting accuracy for energy and macronutrients over multiple interviews (ie, time) depend on the analytic approach for comparing reported and reference information—conventional, which disregards accuracy of reported items and amounts, or reporting-error-sensitive, which classifies reported items as matches (eaten) or intrusions (not eaten), and amounts as corresponding or overreported. Subjects and design Children were observed eating school meals on one day (n = 12), or two (n = 13) or three (n = 79) nonconsecutive days separated by ≥25 days, and interviewed in the morning after each observation day about intake the previous day. Reference (observed) and reported information were transformed to energy and macronutrients (protein, carbohydrate, fat), and compared. Main outcome measures For energy and each macronutrient: report rates (reported/reference), correspondence rates (genuine accuracy measures), inflation ratios (error measures). Statistical analyses Mixed-model analyses. Results Using the conventional approach for analyzing energy and macronutrients, report rates did not vary systematically over interviews (Ps > .61). Using the reporting-error-sensitive approach for analyzing energy and macronutrients, correspondence rates increased over interviews (Ps macronutrients improved over time, but the conventional approach masked improvements and overestimated accuracy. Applications The reporting-error-sensitive approach is recommended when analyzing data from validation studies of dietary reporting accuracy for energy and macronutrients. PMID:17383265

  9. Conclusions about children's reporting accuracy for energy and macronutrients over multiple interviews depend on the analytic approach for comparing reported information to reference information.

    Science.gov (United States)

    Baxter, Suzanne Domel; Smith, Albert F; Hardin, James W; Nichols, Michele D

    2007-04-01

    Validation study data are used to illustrate that conclusions about children's reporting accuracy for energy and macronutrients over multiple interviews (ie, time) depend on the analytic approach for comparing reported and reference information-conventional, which disregards accuracy of reported items and amounts, or reporting-error-sensitive, which classifies reported items as matches (eaten) or intrusions (not eaten), and amounts as corresponding or overreported. Children were observed eating school meals on 1 day (n=12), or 2 (n=13) or 3 (n=79) nonconsecutive days separated by >or=25 days, and interviewed in the morning after each observation day about intake the previous day. Reference (observed) and reported information were transformed to energy and macronutrients (ie, protein, carbohydrate, and fat), and compared. For energy and each macronutrient: report rates (reported/reference), correspondence rates (genuine accuracy measures), and inflation ratios (error measures). Mixed-model analyses. Using the conventional approach for analyzing energy and macronutrients, report rates did not vary systematically over interviews (all four P values >0.61). Using the reporting-error-sensitive approach for analyzing energy and macronutrients, correspondence rates increased over interviews (all four P values macronutrients improved over time, but the conventional approach masked improvements and overestimated accuracy. The reporting-error-sensitive approach is recommended when analyzing data from validation studies of dietary reporting accuracy for energy and macronutrients.

  10. The status and predictors of hypertension preventive nutritional behaviors in adolescents based on the constructs of the Theory of Planned Behavior.

    Science.gov (United States)

    Matlabi, Mohammad; Esmaeili, Reza; Moshki, Mahdi; Ranaei, Afsaneh; Haji, Alireza; Mehrabi, Rahele

    2018-01-01

    Malnutrition is an important factor affecting hypertensive incidence. Since the unhealthiest nutritional behaviors are rooted in childhood attitudes and experiences, applying educational interventions to these age groups will be most useful in the formation of preventive nutritional behaviors. To determine the predictive power of the TPB on hypertension in junior high-school students. The present cross-sectional study was conducted on 160 junior high-school students in Kashmar, Iran in academic year commencing 2-13-2014, selected through random sampling. The participants completed a researcher-made questionnaire consisting of a demographic information form and a section to evaluate the constructs of the TPB. The data collected were analyzed in SPSS-16 using the correlation Wilcoxon statistics test, the one-way ANOVA and multiple linear regression analysis. The mean age of the students was 13.51. A total of 47% of the students had snacked on potato chips and cheese puffs, 45% had eaten high-fat foods and 51.2% had eaten cookies and chocolates within the past week. The variable of behavioral intention predicted 32% of the variations in preventive nutritional behaviors by itself. The Pearson product-moment correlation analysis found that hypertension preventive nutritional behaviors were significantly correlated with attitude (peducation interventions should be developed based on variables such as behavioral intention and its determinants, i.e. attitude, perceived behavioral control and subjective norms.

  11. Sensory-specific satiety for a food is unaffected by the ad libitum intake of other foods during a meal. Is SSS subject to dishabituation?

    Science.gov (United States)

    Meillon, S; Thomas, A; Havermans, R; Pénicaud, L; Brondel, L

    2013-04-01

    Sensory-specific satiety (SSS) is defined as a decrease in the pleasantness of a specific food that has just been eaten to satiation, while other non-eaten foods remain pleasant. The objectives of this study were the following: (1) to investigate whether SSS for a food is affected by the ad libitum intake of other foods presented sequentially during a meal, (2) to compare the development of SSS when foods are presented simultaneously or sequentially during a meal, and (3) to examine whether SSS is modified when foods are presented in an unusual order within a meal. Twelve participants participated in three tasting sessions. In session A, SSS for protein-, fat- and carbohydrate-rich sandwiches was measured after the ad libitum consumption of single type of each of these foods. In session B, SSS was measured for the same three foods consumed ad libitum but presented simultaneously. Session C was identical to session A, except that the presentation order of the three foods was reversed. The results indicate that once SSS for a given food is reached, the ad libitum consumption of other foods with different sensory characteristics does not decrease SSS, regardless of the order in which the foods are presented. Once reached, SSS is thus not subject to dishabituation during a meal. Copyright © 2012 Elsevier Ltd. All rights reserved.

  12. Two patients with ciguatera toxicity: a seafood poisoning in travellers to (sub) tropical areas.

    Science.gov (United States)

    Slobbe, L; van Genderen, P J J; Wismans, P J

    2008-10-01

    Ciguatera toxicity is a type of seafood poisoning caused by the consumption of ciguatoxic reef fish. We describe two patients with characteristic gastrointestinal and neurological symptoms, both of whom had eaten local seafood. Although mortality is low, morbidity can be considerable due to debilitating symptoms. Most cases originate in the (sub)tropics but due to expanding tourism and fish exportation, it may be encountered in more temperate regions. Treatment is supportive, but some benefit from intravenous mannitol has been reported.

  13. DIAGNOSIS AND PATHOLOGICAL IMPORTANCE OF THE DIOCTOPHYMA RENALE

    OpenAIRE

    Gordana Tasic; Nataša Miladinovic-Tasic; Čedo Kutlesic; Aleksandar Tasic; Anđelka svetozarevic-Nikolic; Miloš Stojanovic; Predrag Stojanovic; Suzana Tasic

    2001-01-01

    The aim of the paper is to present an exceptionally rare man's helminth causedby the Dioctophyma renale (DR). This sort is primarily a dog's parasite while in somespecial cases it can be a parasite in man's organism with the most frequent location in the kidney pelvis. The patient appears to have been eaten insufficiently roasted fish.The disease has manifested itself in various symptoms (high body temperature, painsin the back, hematuria and dysuria). The diagnosis was made by histological a...

  14. Lactococcus garvieae Endocarditis on a Prosthetic Biological Aortic Valve.

    Science.gov (United States)

    Tsur, A; Slutzki, T; Flusser, D

    2015-09-01

    Lactococcus garvieae (LG) endocarditis is a rare disease in humans. There are only about 16 reported cases in the world. We report a 76-year-old male patient with LG endocarditis. In depth interview with the patient revealed that 2 weeks prior to admission, he had eaten sushi containing raw fish. Unlike many of the other infections reported, which were on a native mitral valve, our patient's vegetation was on a prosthetic aortic valve. © 2014 Blackwell Verlag GmbH.

  15. World Epidemiology Review, Number 87.

    Science.gov (United States)

    1977-10-13

    If fruits and vegetables are eaten raw, they must be washed with extreme care and salads liberally dressed with vinegar . "Water for washing raw...34 ( fermented corn beverage) and other products which may be con- taminated. "The consumption of food sold on the street," said a source, "creates a...discussed the sale of chicha ( fermented corn beverage) and ice cream with the high SAS official. "In the case of ice cream," they explained, "there

  16. LYMANTRIA MONACHA L. SPECIES MONITORING WITH THE AID OF SEXUAL ATTRACTANTS

    Directory of Open Access Journals (Sweden)

    I OLTEAN

    2003-12-01

    Full Text Available An extremely dangerous pest especially for the resinous species (spruce fir, pine tree, fir tree, larice, duglas which can also attack leafy trees is Lymantria monacha. The larva of this pest attacks as of the beginning of spring. In the beginning they attack the barely open buds which they gnaw, then the needles are partially or totally eaten. The studies shows the situation of Lymantria monacha adults caucht with the aid of ATRALYMON sexual attractant in 2001 and 2002.

  17. An expected outbreak of human trichinellosis for the consumption of horsemeat

    Directory of Open Access Journals (Sweden)

    Tamburrini A.

    2001-06-01

    Full Text Available In late February 1998, an outbreak of human trichinellosis occurred in the town of Piacenza (northern Italy among 92 persons who had eaten raw horsemeat. The source of infection was a horse imported to the abattoir of Brescia one month previously. Although the horse had been found to be positive for trichinellosis upon routine examination, the head of an uninfected horse was exchanged with the head of the infected animal, which was mistakenly placed on the market.

  18. Kutenai Indian Subsistence and Settlement Patterns.

    Science.gov (United States)

    1984-09-01

    Turner 1978:180-182) Serviceberries have been "found to contain three times as much iron ..-..... and copper as prunes and raisins" (Driver and...slopes in well-drained soil. Chokecherries The chokecherry (Prunus virginiana , "wild cherry, cherry" UK. aa’kL&mak! [Boas 1918:357], UK. akifilmaka... virginiana , "blue-leaf strawberry" with globular fruit; UK. aaq!iuko’, aa’kQo [Boas 1918:381], UK. akoku [Curtis 1911 7:175]) were gathered 0 and eaten by

  19. Accession Medical Standards Analysis & Research Activity 2012 Annual Report

    Science.gov (United States)

    2012-10-02

    junk food out of America’s schools. Mission: Readiness. Washington, DC. April 2010. 4. Niebuhr DW, Cavicchia MA, Bedno SA, et al. Accession...specified 464 1.8 322 1.8 99 1.9 41 1.3 Adverse food reactions, not elsewhere classified 437 1.7 402 2.2 94 1.8 68 2.2 Elevated blood pressure without...waivers for elevated blood pressure without a diagnosis of hypertension (88.4%) and toxic effect of noxious substances eaten as food (90.3%) had the

  20. Diversity of landraces and wild forms of watermelon (Citrullus lanatus) in southern Africa

    OpenAIRE

    Mujaju, Claid

    2009-01-01

    The genus Citrullus, belongs to the Cucurbitaceae family. Among the four species in this genus, a single species Citrullus lanatus (Thunberg) Matsum. & Nakai, commonly known as watermelon, is grown throughout the drought-prone southern Africa as a staple food (edible seeds), a dessert food (edible flesh), and for animal feed. The fruit can be eaten fresh or cooked and the seeds can be roasted. Its uses are however, multifaceted and vary depending on the customs of the humans growing this crop...

  1. Utilization of Yard for Vegetable Hydroponics in Serut Village, Panti Sub-District, Jember District

    OpenAIRE

    dewanti, parawita

    2018-01-01

    Vegetables as a horticultural product is a food source that is always consumed by humans daily, including in urban areas. Assorted Vegetables can be eaten raw or processed and it takes as a decoration on the food. Needs vegetables including lettuce, green pakcoy and other vegetables from day to day continues to increase. Therefore, it needs supply of vegetables from the area around the town of Jember including Serut Village, District Panti Sub-District, Jember District. Serut village has the ...

  2. A Comparison of Regular Consumption of Fresh Lean Pork, Beef and Chicken on Body Composition: A Randomized Cross-Over Trial

    OpenAIRE

    Murphy, Karen J.; Parker, Barbara; Dyer, Kathryn A.; Davis, Courtney R.; Coates, Alison M.; Buckley, Jonathan D.; Howe, Peter R. C.

    2014-01-01

    Pork is the most widely eaten meat in the world and recent evidence shows that diets high in pork protein, with and without energy restriction, may have favourable effects on body composition. However, it is unclear whether these effects on body composition are specific to pork or whether consumption of other high protein meat diets may have the same benefit. Therefore we aimed to compare regular consumption of pork, beef and chicken on indices of adiposity. In a nine month randomised open-la...

  3. Corned Beef: an Enigmatic Irish Dish

    OpenAIRE

    Mac Con Iomaire, Máirtín; Gallagher, Pádraic Óg

    2011-01-01

    Corned beef and cabbage, which is consumed in America in large quantities each Saint Patrick’s Day (17th March), is considered by most Americans to be the ultimate Irish dish. However, corned beef and cabbage is seldom eaten in modern day Ireland. It is widely reported that Irish immigrants replaced their beloved bacon and cabbage with corned beef and cabbage when they arrived in America, drawing on the corned beef supplied by their neighbouring Jewish butchers, but not all commentators beli...

  4. 健常日本若年成人における食後血糖値変動の男女差の検討

    OpenAIRE

    中島, 英洋; 笠間, 基寛

    2014-01-01

    Gender differences in prevalence, prognosis of diabetes mellitus and glucose tolerance have been reported. The aim of this study is to evaluate sex-related differences in the postprandial blood glucose response during a glucose tolerance test with two different types of carbohydrate loading in healthy Japanese young adults. A glucose solution (glucose 50g) was orally administrated to 26 females and 9 males, and cooked rice (rice 200g) was eaten by other 223 females and 77 males, with a compar...

  5. Discrete Choice Model of Food Store Trips Using National Household Food Acquisition and Purchase Survey (FoodAPS)

    OpenAIRE

    Hillier, Amy; Smith, Tony E.; Whiteman, Eliza D.; Chrisinger, Benjamin W.

    2017-01-01

    Where households across income levels shop for food is of central concern within a growing body of research focused on where people live relative to where they shop, what they purchase and eat, and how those choices influence the risk of obesity and chronic disease. We analyzed data from the National Household Food Acquisition and Purchase Survey (FoodAPS) using a conditional logit model to determine where participants shop for food to be prepared and eaten at home and how individual and hous...

  6. Avaliação do efeito da educação nutricional na prevalência de sobrepeso/obesidade e no consumo alimentar de escolares do ensino fundamental Evaluating the effect of nutritional education on the prevalence of overweight/obesity and on foods eaten at primary schools

    Directory of Open Access Journals (Sweden)

    Patrícia S. Fernandes

    2009-08-01

    Full Text Available OBJETIVO: Avaliar o efeito de um programa de educação nutricional na prevalência de sobrepeso/obesidade e no consumo alimentar de alunos da 2ª série do ensino fundamental. MÉTODOS: Amostra composta por 135 escolares de uma escola privada e uma pública de Florianópolis (SC, divididos entre os grupos com intervenção (n = 55 e sem intervenção (n = 80. Realizaram-se duas avaliações antropométricas e de consumo alimentar, antes e após a aplicação de um programa de educação nutricional. O programa foi composto por oito encontros quinzenais e abordou temas referentes à alimentação saudável, confecção de lanches adequados e atividade física. O diagnóstico nutricional foi obtido pelo índice de massa corporal para idade, de acordo com o Centers for Disease Control and Prevention, e os alimentos consumidos na escola foram classificados em permitidos ou proibidos pela Lei das Cantinas de Santa Catarina. Os dados foram analisados no Statistical Package for the Social Sciences, considerando como significativo p 0,05. Observou-se diminuição significante no consumo de suco artificial (p = 0,013, alimento proibido pela Lei, nas turmas com intervenção. Nas turmas sem intervenção, observou-se aumento significante no consumo de alimentos proibidos, como salgadinho industrializado (p = 0,021 e refrigerante (p = 0,031. Além disso, o cereal matinal, alimento apropriado para o lanche escolar, teve consumo reduzido (p = 0,039. CONCLUSÃO: Foram observadas melhorias em relação à qualidade dos alimentos consumidos pelos escolares após a aplicação do programa de educação nutricional, apesar de sua curta duração.OBJECTIVE: To assess the effects of a nutritional education program on the prevalence of overweight/obesity and on the foods eaten by schoolchildren in the 2nd grade of primary education. METHODS: The sample was made up of 135 schoolchildren, recruited from one private and one public school in Florianópolis, Brazil, and

  7. Extra-phosphate load from food additives in commonly eaten foods: a real and insidious danger for renal patients.

    Science.gov (United States)

    Benini, Omar; D'Alessandro, Claudia; Gianfaldoni, Daniela; Cupisti, Adamasco

    2011-07-01

    Restriction of dietary phosphorus is a major aspect of patient care in those with renal disease. Restriction of dietary phosphorus is necessary to control for phosphate balance during both conservative therapy and dialysis treatment. The extra amount of phosphorus which is consumed as a result of phosphate-containing food additives is a real challenge for patients with renal disease and for dieticians because it represents a "hidden" phosphate load. The objective of this study was to measure phosphorus content in foods, common protein sources in particular, and comprised both those which included a listing of phosphate additives and those which did not. Determinations of dry matter, nitrogen, total and soluble phosphate ions were carried out in 60 samples of foods, namely cooked ham, roast breast turkey, and roast breast chicken, of which, 30 were with declared phosphate additives and the other 30 similar items were without additives. Total phosphorus (290 ± 40 mg/100 g vs. 185 ± 23 mg/100 g, P additives than in foods without additives. No difference was detected between the 2 groups regarding dry matter (27.2 ± 2.0 g/100 g vs. 26.7 ± 1.9 g/100 g) or total nitrogen (3.15 ± 0.40 g/100 g vs. 3.19 ± 0.40 g/100 g). Consequently, phosphorus intake per gram of protein was much greater in the foods containing phosphorus additives (15.0 ± 3.1 mg/g vs. 9.3 ± 0.7 mg/g, P foods which contain phosphate additives have a phosphorus content nearly 70% higher than the samples which did not contain additives. This creates a special concern because this extra amount of phosphorus is almost completely absorbed by the intestinal tract. These hidden phosphates worsen phosphate balance control and increase the need for phosphate binders and related costs. Information and educational programs are essential to make patients with renal disease aware of the existence of foods with phosphate additives. Moreover, these facts highlight the need for national and international authorities to devote more attention to food labels which should clearly report the amount of natural or added phosphorus. Copyright © 2011 National Kidney Foundation, Inc. Published by Elsevier Inc. All rights reserved.

  8. DIAGNOSIS AND PATHOLOGICAL IMPORTANCE OF THE DIOCTOPHYMA RENALE

    Directory of Open Access Journals (Sweden)

    Gordana Tasic

    2001-01-01

    Full Text Available The aim of the paper is to present an exceptionally rare man's helminth causedby the Dioctophyma renale (DR. This sort is primarily a dog's parasite while in somespecial cases it can be a parasite in man's organism with the most frequent location in the kidney pelvis. The patient appears to have been eaten insufficiently roasted fish.The disease has manifested itself in various symptoms (high body temperature, painsin the back, hematuria and dysuria. The diagnosis was made by histological andparasilological examination.

  9. Designing Computer Agents With Facial Personality To Improve Human-Machine Collaboration

    Science.gov (United States)

    2006-05-25

    chocolate bars (one each) - Chocolate will provide some food energy. Since it contains mostly carbohydrates, it supplies the energy without making...Symmetric/Mouth - Happy /Sad” (5.0) Figure 4: Faces, B1-anger, B2-fear, B3-joy and B4-sadness 6.4 Apparatus The FaceGen Modeller 3.1 software used to...support for the canvas 4. Seven cans of food - Can be eaten, but once opened can also act as water containers. 5. 80’ of nylon rope - Can be used to

  10. Promise and Ontological Ambiguity in the In vitro Meat Imagescape: From Laboratory Myotubes to the Cultured Burger

    OpenAIRE

    Stephens, Neil; Ruivenkamp, Martin

    2016-01-01

    In vitro meat, also known as cultured meat, involves growing cells into muscle tissue to be eaten as food. The technology had its most high profile moment in 2013 when a cultured burger was cooked and tasted in a press conference. Images of the burger featured in the international media and were circulated across the internet. These images – literally marks on a two-dimension surface - do important work in establishing what in vitro meat is and what it can do. A combination of visual semiotic...

  11. X-Linked G6PD Deficiency Protects Hemizygous Males but Not Heterozygous Females against Severe Malaria

    OpenAIRE

    Guindo, Aldiouma; Fairhurst, Rick M; Doumbo, Ogobara K; Wellems, Thomas E; Diallo, Dapa A

    2007-01-01

    Editors' Summary Background. “Favism” is a condition that results from a deficiency in an enzyme called glucose-6-phosphate dehydrogenase (G6PD), and this disorder is thought to be the commonest enzyme-deficiency disease worldwide. The disease is named favism after the Italian word for broad beans (fava), which cause a classic reaction when eaten by people with G6PD deficiency. The G6PD enzyme is particularly important in red blood cells, where it protects against damage that can be caused by...

  12. Eating ad Libitum

    DEFF Research Database (Denmark)

    Hillersdal, Line

    Food in the lab is a special kind of diet translated into natural science terms and parameters but also I find ‘food as nutrients' show itself as so much more than nourishment when prescribed or eaten as such. In this paper I interrogate the facts and measuring practices of nutritional scientists...... an eater who: ”shouldn't restrain herself”. Practices of food and eating in the test meal I suggest, will allow us to tackle reductionism by showing the complex cultural context shaping clinical intervention....

  13. Calorie and Gram Differences between Meals at Fast Food and Table Service Restaurants

    OpenAIRE

    James K. Binkley

    2008-01-01

    Concerns about the calorie content of restaurant food have focused on fast food. However, there is no specific evidence that fast food is worse than other food eaten away from home (FAFH). We use the Continuing Survey of Individual Food Intake to compare fast food and table service meals. We find that both are larger and have more calories than meals prepared at home, with table service exceeding fast food, possibly due to different pricing methods. However, for the full day, both result in s...

  14. EVALUATION OF ANTHELMINTIC ACTIVITY OF PINEAPPLE FRUIT EXTRACT USING INDIAN EARTHWORM (PHERITIMA POSTHUMA)

    OpenAIRE

    Dey P; Debnath P; Bhakta T

    2013-01-01

    Pineapple is a favorite for the lovers of fruit in its fresh forms as well as in preserves like jams, jellies and squashes. Two varieties of Pineapples (Queen and Kew) are available in Tripura during mid-May to mid-September. The plant is well known for its different folk medicines like the root and fruit are either eaten or applied topically as an anti-inflammatory, digestive and anthelmintic. It was observed that the people of Tripura especially the Tribes are use the juice of matured root ...

  15. Effect of fasting on renal physiology

    OpenAIRE

    Achraf Hendawy

    2014-01-01

    Total abstention from food and water from sunrise to sunset during the month of Ramadan, is practiced by hundreds of millions of Muslims throughout the world. This pattern of fasting during Ramadan is different from the usual fasting as people are allowed to eat and drink between sunset and dawn but not after dawn. The amount and type of food (rich in protein, fat and sugar) eaten during the night may also be significantly different to that usually consumed during the rest of the year, while ...

  16. Formal Dining-In Handbook

    Science.gov (United States)

    1983-01-01

    worded in the third person. They are printed or written with black ink and are never typewritton, with the exception of letter invitations tra...find before him a place setting similar to the one shown at Figure 7. "Folded on top of the plate is the dinner napkin . On the left of your plate you...eaten with a fruit spoon or teaspoon. -’anus containi traces of fruit juice are never wiped on a napkin without first using the finger bowl. 24 4

  17. Mineral Properties and Dietary Value of Raw and Processed Stinging Nettle (Urtica dioica L.)

    OpenAIRE

    Rutto, Laban K.; Xu, Yixiang; Ramirez, Elizabeth; Brandt, Michael

    2013-01-01

    Stinging nettle (Urtica dioica L.) has a long history of usage and is currently receiving attention as a source of fiber and alternative medicine. In many cultures, nettle is also eaten as a leafy vegetable. In this study, we focused on nettle yield (edible portion) and processing effects on nutritive and dietary properties. Actively growing shoots were harvested from field plots and leaves separated from stems. Leaf portions (200 g) were washed and processed by blanching (1 min at 96–98°C) o...

  18. Outbreak of foodborne gastroenteritis in a senior high school in South-eastern Ghana: a retrospective cohort study

    Directory of Open Access Journals (Sweden)

    Donne K. Ameme

    2016-07-01

    Full Text Available Abstract Background On 4th February 2015, a group of Senior High School students from Fanteakwa district presented to the emergency unit of the district hospital with complaints of abdominal pain, vomiting and diarrhoea. All the students had eaten from a specific food vendor and had neither eaten any other common meal that day nor the previous day. A foodborne disease outbreak was suspected. We investigated to verify the outbreak, determine its magnitude, identify the source and implement control measures. Methods A retrospective cohort study was conducted. We reviewed medical records and interviewed patrons of the food vendor. We collected data on age, sex, signs and symptoms, date of illness onset, date of admission, date of discharge, treatments given and outcome. A case of foodborne disease was any person in the school with abdominal pain, vomiting and or diarrhoea from 4th to 11th February 2015 and had eaten from the food vendor. We conducted active case search to identify more cases. We conducted environmental assessment and collected clinical and food samples for laboratory testing. Descriptive and inferential statistical analyses were performed using Stata 12.0. Results A total of 68 cases were recorded giving overall attack rate of 35.79 % (68/190 with no death. Of these, 51.47 % (35/68 were males. Mean age of case-patients was 17.8 (standard deviation +/-1.62. The index case, a 17-year-old female student ate from the food vendor on 4th February at 9:00 am and fell ill at 3:40 pm later that day. Compared to those who ate other food items, students who drank water from container at the canteen were more likely to develop foodborne disease at statistically significant levels [RR = 2.6, 95 % CI = (2.11–3.15]. Clostridium perfringens (C. perfringens and Salmonella species (Salmonella spp were isolated from water and stew respectively. Clinical features of case-patients were compatible with both organisms. Conclusion A

  19. [Eating-nutritional interculturality in the Wixarika ethnic group of Mexico].

    Science.gov (United States)

    Crocker Sagastume, René; Cosío González, Antonio Tunuri; López López, Martina Haulima; Ruiz Domínguez, Liah; Andrade Ureña, Diana; Gutiérrez Gómez, Yareni

    2004-01-01

    The high prevalence of eating-nutritional problems and the low degree of impact the food programs have, mainly because the cosmovision of this people has been overlooked warrants the recovery of the eating-nutritional culture of the Wixarika ethnic group in Mexico. This research is aimed at providing elements for constructing a sustainable, intercultaral, participation-based eating and nutrition model bringing together modernity and this people's ancestral taditions. The participative action based on the Sociocritical epistemology was employed as the research methodology with the in-depth survey and participating ethnography techniques. This research was conducted in the Wixarika of Santa Catarina Cuexcomatitlan community in the municipality of Mezquitic, Jalisco, Mexico. The foods eaten by the Wixarika people have a religious meaning, in which corn is the main connecting force of their food-related cosmovision. As most Mesoamerican cultures, the basis of food production and consumption is comprised by the "three sisters: corn, beans and squash, to which jitomate and chile have been added, as well as the gathering of foods from the surrounding environment such as fungus, chelites and nopal, foods which, on being produced and eaten in sufficient quantities and properly combined may provide for this ethic group being properly fed. Food comprises a central aspect in the way in which the cosmovision of the Wixarika people is set out, these being representations and meanings which must be integrated in order to model which will ensure the eating-nutritional soundness of this ethnic group.

  20. Do medical students adhere to advice regarding a healthy lifestyle? A pilot study of BMI and some aspects of lifestyle in medical students in Poland.

    Science.gov (United States)

    Kanikowska, Dominika; Sikorska, Dorota; Kuczyńska, Barbara; Grzymisławski, Marian; Bręborowicz, Andrzej; Witowski, Janusz

    2017-12-01

    The components of lifestyle of medical students, with comprehensive reporting of their physical activity and drinking and eating behavior, are rarely evaluated. Being overweight (increased body mass index - BMI) is associated with health problems, an unhealthy lifestyle (inadequate sleep, diet and exercise) being implicated. The aim was to determine if there were discrepancies between assessments of actual lifestyle and advice regarding the principles of a healthy lifestyle. The relationship between lifestyle and BMI was investigated in 270 medical students (158 females, 112 males) who answered a questionnaire about aspects of their lifestyle. The mean ±SD BMI in males (23.41 ±0.25kg/m2) was significantly higher than in females (20.52 ±0.16kg/m2). Many aspects of lifestyle differed significantly with gender, including sleep habits, number of meals eaten, types of food eaten (fast food, amounts of fresh fruit and vegetables, sweets, etc.) and alcohol consumption, males generally having less healthy lifestyles. After correcting the associations between BMI and lifestyle factors for gender, one main finding was a positive association between BMI and alcohol intake, BMI rising by 0.014 kg/m2/g alcohol intake per week. These results show clear differences between actual and advised lifestyle with regard to many aspects of sleep, food and fluid intake, and exercise. Most students, particularly males, had not adopted a healthy lifestyle. Possible future problems associated with this require more emphasis.

  1. Application of instrumental neutron activation analysis to assess dietary intake of selenium in Korean adults from meat and eggs

    International Nuclear Information System (INIS)

    Moon, Jong-Hwa; Kim, Sun-Ha; Chung, Yong-Sam; Lee, Ok-Hee

    2013-01-01

    Selenium is a key constituent of enzyme in glutathione peroxidase, which is effective in decreasing various types of oxidative stress, Thus, the adequacy of selenium intake is very important in decreasing the risks of various degenerating diseases such as cardiovascular disease, or certain cancers. Lately, the intake of animal foods is increasing among Koreans owing to a dietary transition toward a western style. This study was conducted to measure the selenium content in meat and eggs, and then assessed the selenium intake from these foods. Forty frequently eaten items among meat and eggs were analyzed using an Instrumental Neutron Activation Analysis. The selenium content in 100g of raw meat and eggs ranged from 8.1ug to 50.9ug. In particular, 100g of beef contained 12.4ug to 50.9ug of selenium; pork, 11.2ug to 22.6ug chicken, 10.2ug to 13.7ug and eggs, 28.6ug to 43.0ug. Thus, beef viscera and chicken eggs contain the highest amounts of selenium among these groups. 100g of Pork belly, the most frequently eaten meat type among Koreans, contains 14.6ug of selenium. An evaluation of dietary selenium intake shows that the total selenium supply from meats and eggs was 28.4ug/day and 27.5 ug/day in adult men and women, respectively. These are over one-half of the Korean RNI (Recommended Daily Intake) of 55ug/day. (author)

  2. Computed tomographic findings of skeletal muscles in amyotrophic lateral sclerosis (ALS)

    International Nuclear Information System (INIS)

    Takahashi, Ryosuke; Imai, Terukuni; Sadashima, Hiromichi; Matsumoto, Sadayuki; Yamamoto, Toru; Kusaka, Hirobumi; Yamasaki, Masahiro; Maya, Kiyomi; Tanabe, Masaya

    1989-01-01

    We evaluated the Computed Tomographic (CT) findings of skeletal muscles in 12 cases of amyotrophic lateral sclerosis (ALS), 1 case of spinal progressive muscular atrophy (SPMA), and 1 case of Kugelberg-Welander disease. CT examination was performed in the neck, shoulders, abdomen, pelvis, thighs, and lower legs, 15 muscles were selected for evaluation. The following muscles tended to be affected: m. transversospinalis (12 cases were abnormal), m. deltoideus (10), m. subscapularis (10), m. infraspinatus (10), mm. dorsi (12), hamstring muscles (14), m. tibialis anterior (14), and m. triceps surae (14). On the contrary, the following muscles tended to be preserved: m. sternocleidomastoideus (only 7 cases were abnormal), m. psoas major (7), m. gluteus maximus (7), m. rectus femoris (7), m. sartorius (7) and m. gracilis (6). The distribution of the muscles affected showed neither proximal nor distal dominancy. As the disease advanced, however, all the muscles became affected without any severity. CT findings of skeletal muscles in ALS were characterized by muscle atrophy and fat infiltration, which showed a patchy, linear, or moth-eaten appearance. In mildly affected cases, there was muscle atrophy without internal architectual changes. In moderately affected cases, muscle atrophy advanced and internal architectural changes (patchy, linear, and moth-eaten fat infiltration) became evident. In most advanced cases, every muscle showed a ragged appearance because of severe muscle atrophy and internal architectural changes. These findings were well distinguished from those of SPMA, which resembled the CT pattern of primary muscle diseases. (author)

  3. Occurrence and food habits of the round goby in the profundal zone of southwestern Lake Ontario

    Science.gov (United States)

    Walsh, M.G.; Dittman, D.E.; O'Gorman, R.

    2007-01-01

    Little is known about the ecology of round goby (Neogobius melanostomus), an invasive benthic fish, in the profundal zone of the Great Lakes. In April 2002–2005 we caught increasing numbers of round gobies with a bottom trawl in the 45–150 m depth range of southwestern Lake Ontario. In 2005, we examined gut contents of 30 round gobies from each of three depths, 55, 95, and 130 m, and qualitatively compared gut contents with density of benthic invertebrates determined by Ponar grabs. Round goby guts contained mostly Dreissena spp. and opposum shrimp, Mysis relicta (Mysis); the frequency of occurrence of dreissenids in guts decreased with depth, whereas the frequency of occurrence of Mysis in guts increased with depth. Abundance of these invertebrates in the environment followed the same pattern, although dreissenids of optimum edible size (3–12 mm) were still abundant (1,373/m2) at 130 m, where round gobies primarily consumed Mysis, suggesting that round gobies may switch from dreissenids to more profitable prey when it is available. Other food items were ostracods and fish, with ostracods generally eaten by smaller round gobies and fish eaten by larger round gobies. Occurrence and increasing abundance of round gobies in the profundal zone and predation on Mysis by round goby could have far-reaching consequences for the Lake Ontario fish community.

  4. Consumer preferences for maize products in urban Kenya.

    Science.gov (United States)

    De Groote, Hugo; Kimenju, Simon Chege

    2012-06-01

    New maize varieties have been biofortified with provitamin A, mainly a-carotene, which renders the grain yellow or orange. Unfortunately, many African consumers prefer white maize. The maize consumption patterns in Africa are, however, not known. To determine which maize products African consumers prefer to purchase and which maize preparations they prefer to eat. A survey of 600 consumers was conducted in Nairobi, Kenya, at three types of maize outlets: posho mills (small hammer mills), kiosks, and supermarkets. Clients of posho mills had lower incomes and less education than those of kiosks and supermarkets. The preferred maize product of the posho-mill clients was artisanal maize meal; the preferred product of the others was industrial maize meal. Maize is the preferred staple for lunch and dinner, eaten as a stiff porridge (ugali), followed by boiled maize and beans (githeri), regardless of socioeconomic background. For breakfast, only half the consumers prefer maize, mostly as a soft porridge (uji). This proportion is higher in low-income groups. Consumers show a strong preference for white maize over yellow, mostly for its organoleptic characteristics, and show less interest in biofortified maize. Maize is the major food staple in Nairobi, mostly eaten in a few distinct preparations. For biofortified yellow maize to be accepted, a strong public awareness campaign to inform consumers is needed, based on a sensory evaluation and the mass media, in particular on radio in the local language.

  5. Australian Consumers' Awareness and Acceptance of Insects as Food.

    Science.gov (United States)

    Wilkinson, Kerry; Muhlhausler, Beverly; Motley, Crystal; Crump, Anna; Bray, Heather; Ankeny, Rachel

    2018-04-19

    Insects have long been consumed as part of the diets of many Asian, African, and South American cultures. However, despite international agencies such as the Food and Agriculture Organization of the United Nations advocating the nutritional, environmental, and economic benefits of entomophagy, attitudinal barriers persist in Western societies. In Australia, the indigenous ‘bush tucker’ diet comprising witchetty grubs, honey ants, and Bogong moths is quite well known; however, in most Australian locales, the consumption of insects tends to occur only as a novelty. Therefore, this study aimed to investigate the awareness and acceptance of insects as food. An online survey of 820 consumers found that 68% of participants had heard of entomophagy, but only 21% had previously eaten insects; witchetty grubs, ants, grasshoppers, and crickets were the most commonly tasted insects. Taste, appearance, safety, and quality were identified as the factors that were most likely to influence consumer willingness to try eating insects, but consumer attitudes towards entomophagy were underpinned by both food neophobia (i.e., reluctance to eat new or novel foods) and prior consumption of insects. Neophobic consumers were far less accepting of entomophagy than neophilic consumers, while consumers who had previously eaten insects were most accepting of insects as food. Incorporating insects into familiar products (e.g., biscuits) or cooked meals also improved their appeal. Collectively, these findings can be used by the food industry to devise production and/or marketing strategies that overcome barriers to insect consumption in Australia.

  6. Comparison of diet measures from a food-frequency questionnaire with measures from repeated 24-hour dietary recalls. The Norwegian Women and Cancer Study.

    Science.gov (United States)

    Hjartåker, Anette; Andersen, Lene Frost; Lund, Eiliv

    2007-10-01

    To compare diet measures from a food-frequency questionnaire (FFQ) with measures from 24-hour dietary recalls (24HDRs). The participants answered an FFQ after completing four, repeated 24HDRs during a year. Norway, nationwide. Of 500 women randomly selected from The Norwegian Women and Cancer Study (the Norwegian arm of the European Prospective Investigation into Cancer and Nutrition), 286 agreed to participate and 238 completed the study. On the group level, the FFQ overestimated absolute intake in seven and underestimated intake in six of 21 food groups. Intakes of energy, fat, added sugar and alcohol were lower in the FFQ than in the 24HDRs, whereas intake of fibre was higher. Spearman's rank correlation coefficient ranged from 0.13 (desserts) to 0.82 (coffee) for foods, and from 0.25 (beta-carotene) to 0.67 (alcohol) for nutrients. Three per cent of the observations on nutrient intake fell in the opposite quintile when classified according to the FFQ as compared with the 24HDR. The median calibration coefficient, calculated by regression of the 24HDR data on the FFQ data, was 0.57 for foods and 0.38 for nutrients. The FFQ's ability to rank subjects was good for foods eaten frequently and fairly good for macronutrients in terms of energy percentages. Weaker ranking abilities were seen for foods eaten infrequently and for some micronutrients. The results underline the necessity of performing measurement error corrections.

  7. Computed tomographic findings of skeletal muscles in amyotrophic lateral sclerosis (ALS)

    Energy Technology Data Exchange (ETDEWEB)

    Takahashi, Ryosuke; Imai, Terukuni; Sadashima, Hiromichi; Matsumoto, Sadayuki; Yamamoto, Toru; Kusaka, Hirobumi; Yamasaki, Masahiro; Maya, Kiyomi; Tanabe, Masaya (Kitano Hospital, Osaka (Japan))

    1989-04-01

    We evaluated the Computed Tomographic (CT) findings of skeletal muscles in 12 cases of amyotrophic lateral sclerosis (ALS), 1 case of spinal progressive muscular atrophy (SPMA), and 1 case of Kugelberg-Welander disease. CT examination was performed in the neck, shoulders, abdomen, pelvis, thighs, and lower legs, 15 muscles were selected for evaluation. The following muscles tended to be affected: m. transversospinalis (12 cases were abnormal), m. deltoideus (10), m. subscapularis (10), m. infraspinatus (10), mm. dorsi (12), hamstring muscles (14), m. tibialis anterior (14), and m. triceps surae (14). On the contrary, the following muscles tended to be preserved: m. sternocleidomastoideus (only 7 cases were abnormal), m. psoas major (7), m. gluteus maximus (7), m. rectus femoris (7), m. sartorius (7) and m. gracilis (6). The distribution of the muscles affected showed neither proximal nor distal dominancy. As the disease advanced, however, all the muscles became affected without any severity. CT findings of skeletal muscles in ALS were characterized by muscle atrophy and fat infiltration, which showed a patchy, linear, or moth-eaten appearance. In mildly affected cases, there was muscle atrophy without internal architectual changes. In moderately affected cases, muscle atrophy advanced and internal architectural changes (patchy, linear, and moth-eaten fat infiltration) became evident. In most advanced cases, every muscle showed a ragged appearance because of severe muscle atrophy and internal architectural changes. These findings were well distinguished from those of SPMA, which resembled the CT pattern of primary muscle diseases. (author).

  8. Seasonal variation in diet and nutrition of the northern-most population of Rhinopithecus roxellana.

    Science.gov (United States)

    Hou, Rong; He, Shujun; Wu, Fan; Chapman, Colin A; Pan, Ruliang; Garber, Paul A; Guo, Songtao; Li, Baoguo

    2018-04-01

    There is a great deal of spatial and temporal variation in the availability and nutritional quality of foods eaten by animals, particularly in temperate regions where winter brings lengthy periods of leaf and fruit scarcity. We analyzed the availability, dietary composition, and macronutrients of the foods eaten by the northern-most golden snub-nosed monkey (Rhinopithecus roxellana) population in the Qinling Mountains, China to understand food choice in a highly seasonal environment dominated by deciduous trees. During the warm months between April and November, leaves are consumed in proportion to their availability, while during the leaf-scarce months between December and March, bark and leaf/flower buds comprise most of their diet. When leaves dominated their diet, golden snub-nosed monkeys preferentially selected leaves with higher ratios of crude protein to acid detergent fiber. While when leaves were less available, bark and leaf/flower buds that were high in nonstructural carbohydrates and energy, and low in acid detergent fiber were selected. Southern populations of golden snub-nosed monkey can turn to eating lichen, however, the population studied here in this lichen-absent area have adapted to their cool deciduous habitat by instead consuming buds and bark. Carbohydrate and energy rich foods appear to be the critical resources required for the persistence of this species in temperate habitat. The dietary flexibility of these monkeys, both among seasons and populations, likely contributes to their wide distribution over a range of habitats and environments. © 2018 Wiley Periodicals, Inc.

  9. LEGUMES UTILISED IN TRADITIONAL FOODS IN IRAQ

    Directory of Open Access Journals (Sweden)

    Dalaram S. Ismael

    2014-02-01

    Full Text Available Iraq is famous in the traditional food from legumes, especially chickpea, lentil, and beans are fresh and dry seeds and as well as for peas, beans and the seeds of faba, cowpea and chickpeas boiled with salt eaten in the form of Lablabe, or make soup from fresh cowpea, fresh faba bean, fresh fasoulia, as well as lentil soup (shorbat adas and different kinds of salad. Turshi, pickled vegetables and fresh pea, fresh fasoulia in the cuisine of many Balkan and Middle East countries. It is a traditional appetizer, meze. Chickpea is eaten on form falafel . The cuisine of Iraq reflects this rich inheritance as well as strong influence from the culinary traditions of neighbouring Persia, Turkey and the Syria region area. Meals begin with appetizers and salads known as Mezza. Some popular dishes include kebab (often marinated with garlic, lemon and spices, then grilled. It can be challenging to help people adjust their diet to meet their nutrient needs and promote weight loss, while at the same time still keeping them satiated. Nutrient rich legumes can be a valuable part of such a diet. They contain soluble fibre and protein and are low glycemic index, all of which may help promote satiety. Legumes are one of the most sustainable sources of protein in the world. Legumes are also significant sources of resistant starch, which is fermented by colonic bacteria to short chain fatty acids.

  10. Australian Consumers’ Awareness and Acceptance of Insects as Food

    Directory of Open Access Journals (Sweden)

    Kerry Wilkinson

    2018-04-01

    Full Text Available Insects have long been consumed as part of the diets of many Asian, African, and South American cultures. However, despite international agencies such as the Food and Agriculture Organization of the United Nations advocating the nutritional, environmental, and economic benefits of entomophagy, attitudinal barriers persist in Western societies. In Australia, the indigenous ‘bush tucker’ diet comprising witchetty grubs, honey ants, and Bogong moths is quite well known; however, in most Australian locales, the consumption of insects tends to occur only as a novelty. Therefore, this study aimed to investigate the awareness and acceptance of insects as food. An online survey of 820 consumers found that 68% of participants had heard of entomophagy, but only 21% had previously eaten insects; witchetty grubs, ants, grasshoppers, and crickets were the most commonly tasted insects. Taste, appearance, safety, and quality were identified as the factors that were most likely to influence consumer willingness to try eating insects, but consumer attitudes towards entomophagy were underpinned by both food neophobia (i.e., reluctance to eat new or novel foods and prior consumption of insects. Neophobic consumers were far less accepting of entomophagy than neophilic consumers, while consumers who had previously eaten insects were most accepting of insects as food. Incorporating insects into familiar products (e.g., biscuits or cooked meals also improved their appeal. Collectively, these findings can be used by the food industry to devise production and/or marketing strategies that overcome barriers to insect consumption in Australia.

  11. Accumulation of cadmium in livers and kidneys in Greenlanders

    International Nuclear Information System (INIS)

    Johansen, Poul; Mulvad, Gert; Pedersen, Henning Sloth; Hansen, Jens C.; Riget, Frank

    2006-01-01

    In the Arctic, the traditional diet exposes its people to a very high intake of cadmium because it is highly concentrated in the liver and kidneys of commonly eaten marine mammals. In one study in Greenland, the cadmium intake was estimated to 182 μg/day/person in the fall and 346 in the spring. To determine whether the cadmium is accumulated in humans, we analyzed autopsy samples of liver and kidneys from 95 ethnic Greenlanders (aged 19-89) who died from a wide range of causes. The cadmium concentration in liver (overall mean 1.97 μg/g wet wt) appeared to be unrelated to any particular age group, whereas the concentrations in the kidneys peaked in Greenlanders between 40 and 50 years of age (peak concentration 22.3 μg/g wet wt). Despite the high cadmium levels in the typical Greenlander diet, we found that the cadmium concentrations in livers and kidneys were comparable to those reported from Denmark, Sweden, Australia and Great Britain. Furthermore, even though the mean cadmium intake from the diet was estimated to be 13-25 times higher in Greenlanders than in Danes, we found similar cadmium levels in the kidneys of both. Seal livers and kidneys are the main source of cadmium in the diet of Greenlanders, but these tissues are not eaten in Denmark. Thus, our results suggest that the accumulation of cadmium from Greenlander's marine diet is very low

  12. Accumulation of cadmium in livers and kidneys in Greenlanders

    Energy Technology Data Exchange (ETDEWEB)

    Johansen, Poul [National Environmental Research Institute, Frederiksborgvej 399, DK-4000 Roskilde (Denmark)]. E-mail: poj@dmu.dk; Mulvad, Gert [Primary Health Care Center, DK-3900 Nuuk, Greenland (Denmark); Centre for Arctic Environmental Medicine, University of Aarhus, Universitetsparken, DK-8000 Aarhus C (Denmark); Pedersen, Henning Sloth [Primary Health Care Center, DK-3900 Nuuk, Greenland (Denmark); Centre for Arctic Environmental Medicine, University of Aarhus, Universitetsparken, DK-8000 Aarhus C (Denmark); Hansen, Jens C. [Centre for Arctic Environmental Medicine, University of Aarhus, Universitetsparken, DK-8000 Aarhus C (Denmark); Riget, Frank [National Environmental Research Institute, Frederiksborgvej 399, DK-4000 Roskilde (Denmark)

    2006-12-15

    In the Arctic, the traditional diet exposes its people to a very high intake of cadmium because it is highly concentrated in the liver and kidneys of commonly eaten marine mammals. In one study in Greenland, the cadmium intake was estimated to 182 {mu}g/day/person in the fall and 346 in the spring. To determine whether the cadmium is accumulated in humans, we analyzed autopsy samples of liver and kidneys from 95 ethnic Greenlanders (aged 19-89) who died from a wide range of causes. The cadmium concentration in liver (overall mean 1.97 {mu}g/g wet wt) appeared to be unrelated to any particular age group, whereas the concentrations in the kidneys peaked in Greenlanders between 40 and 50 years of age (peak concentration 22.3 {mu}g/g wet wt). Despite the high cadmium levels in the typical Greenlander diet, we found that the cadmium concentrations in livers and kidneys were comparable to those reported from Denmark, Sweden, Australia and Great Britain. Furthermore, even though the mean cadmium intake from the diet was estimated to be 13-25 times higher in Greenlanders than in Danes, we found similar cadmium levels in the kidneys of both. Seal livers and kidneys are the main source of cadmium in the diet of Greenlanders, but these tissues are not eaten in Denmark. Thus, our results suggest that the accumulation of cadmium from Greenlander's marine diet is very low.

  13. Superior effects of quetiapine compared with aripiprazole and iloperidone on MK-801-induced olfactory memory impairment in female mice.

    Science.gov (United States)

    Mutlu, Ahmet; Mutlu, Oguz; Ulak, Guner; Akar, Furuzan; Kaya, Havva; Erden, Faruk; Tanyeri, Pelin

    2017-05-01

    Cognitive dysfunction is commonly observed in schizophrenic patients and the administration of antipsychotic treatments results in different outcomes. Although the typical antipsychotic treatments, such as haloperidol, appear to be unable to improve cognition dysfunction, the atypical antipsychotic drugs (quetiapine, aripiprazole and iloperidone) exert a beneficial effect. The purpose of the current study was to investigate the effects of atypical antipsychotics on olfactory memory in mice, utilizing the social transmission of food preference (STFP) tests to evaluate the effects of drugs on MK-801-induced cognitive dysfunction. Female BALB/c mice were treated with quetiapine (5 and 10 mg/kg), aripiprazole (3 and 6 mg/kg), iloperidone (0.5 and 1 mg/kg) or MK-801 (0.1 mg/kg) alone or concurrently prior to retention sessions of STFP tests. In the STFP tests, quetiapine (10 mg/kg; P<0.05), aripiprazole (3 and 6 mg/kg; P<0.01 and P<0.001, respectively), iloperidone (0.5 and 1 mg/kg; P<0.01 and P<0.001, respectively) and MK-801 (P<0.001) significantly decreased cued/total food eaten (%). Quetiapine (5 mg/kg; P<0.05) significantly increased MK-801-induced decreases in cued/total food eaten (%), while aripiprazole and iloperidone demonstrated no significant effects. The results revealed that all of the drugs disturbed olfactory memory in the naive mice; however, only quetiapine reversed MK-801-induced memory impairment in the STFP test.

  14. Attack or attacked: The sensory and fluid mechanical constraints of copepods’ predator–prey interactions

    DEFF Research Database (Denmark)

    Kiørboe, Thomas

    2013-01-01

    , and mechanisms for mobility of the parties involved. Here, I describe the mechanisms of sensing, escaping predators, and capturing prey in marine pelagic copepods. I demonstrate that feeding tradeoffs vary with feeding mode, and I describe simple fluid mechanical models that are used to quantify these tradeoffs......Many animals are predator and prey at the same time. This dual position represents a fundamental dilemma because gathering food often leads to increased exposure to predators. The optimization of the tradeoff between eating and not being eaten depends strongly on the sensing, feeding...

  15. Strontium-90 and cesium-137 in total diet; October, 1977 to March, 1978

    International Nuclear Information System (INIS)

    1979-01-01

    Samples should be meals to be eaten daily. Avoid meals specially prepared. One sample should consist of breakfast, lunch, supper, and snacks (tea and water are inclusive) for five persons per day. The stuff is carbonized under direct fire on a large-sized stainless plate. Take care not to raise smoke. The carbide is moved on to a porcelain dish and then ashed at 500 0 C in an electric oven. The results obtained from October 1977 to March 1978 were shown in a table. (J.P.N.)

  16. Acceptability of biscuits containing 10% cricket (Acheta domesticus) compared to milk biscuits among 5-10-year-old Kenyan schoolchildren

    DEFF Research Database (Denmark)

    Homann, A M; Ayieko, M A; Konyole, S O

    2017-01-01

    of the study was to develop a recipe for cricket biscuits suitable for school feeding programmes and test acceptability of the biscuits in Kenyan schoolchildren, in comparison with a similar biscuit with milk. The study was randomised and parallel. Fifty-four children aged 5-10 years were served 100 g (range...... 98-102 g) biscuits containing either 10% cricket powder or 10% milk powder during school days for four weeks. At baseline anthropometry (weight, height, mid upper arm circumference) was measured and information on insect consumption and allergies collected. Daily, weight of biscuits eaten...

  17. Strontium-90 and cesium-137 in total diet; April, 1978 to March, 1979

    International Nuclear Information System (INIS)

    1979-01-01

    Samples should be meals to be eaten daily. Avoid meals specially prepared. One sample should consist of breakfast, lunch, supper, and snacks (tea and water are inclusive) for five persons per day. The stuff is carbonized under direct fire on a large-sized stainless plate. Take care not to raise smoke. The carbide is moved on to a porcelain dish and then ashed at 500 0 C in an electric oven. The results obtained from April 1978 to March 1979 were shown in a table. (J.P.N.)

  18. Methods and validity of dietary assessments in four Scandinavian populations

    DEFF Research Database (Denmark)

    Bingham, S; Wiggins, H S; Englyst, H

    1982-01-01

    and duplicate collections of all food eaten, was validated by chemical analysis of the duplicates, by measuring 24-hour urine and fecal nitrogen excretion, and by comparing the constituents of the urine samples collected during the survey with similar collections 1-2 weeks later. There were good agreements...... between estimates of fat and protein intake obtained by food-table calculations of the 4-day weighed record and the chemically analyzed duplicates. Urinary plus fecal nitrogen excretion was equal to estimated nitrogen intake during the survey, and no discernable changes in urinary output occurred after...

  19. An unusual case of neonatal mastocytoma: A case report

    Directory of Open Access Journals (Sweden)

    Guglielmo Pranteda

    2017-08-01

    Full Text Available Mastocytosis is a group of disorders characterized by the accumulation of mast cells in various tissues. In this article we report an interesting case of cutaneous mastocytoma in a 3-month-old infant. We describe two episodes characterized by an exacerbation of the skin lesion with the typical Darier’s sign. Both of them occurred after breastfeeding. In both episodes, the mother had eaten shrimps before the breastfeeding. This peculiar case, difficult to understand regarding its pathogenesis, was successful resolved just with dietary prescription given to the breast feeding mother.

  20. Trace elements in 11 fruits widely-consumed in the USA as determined by neutron activation analysis

    International Nuclear Information System (INIS)

    Michenaud-Rague, A.; Robinson, S.; Landsberger, S.

    2012-01-01

    While there is a lot of information on the elemental content of food for nutritional and pollution studies, the analysis of fruits has received little attention. We have investigated 11 commonly eaten fruits for their trace and minor element constituents by neutron activations including thermal and epithermal neutron activation analysis. Our results revealed that both blueberries and strawberries had the most of top two highest elemental concentrations followed by raspberries, oranges and mango. Bananas, grapes, plums, apples, pears, and cherries had the fewest or none of the most elevated elemental concentrations. (author)

  1. The Ancestors’ Legend

    Institute of Scientific and Technical Information of China (English)

    1999-01-01

    The Fairy Lady of Wushan Mountain Yao Ji, youngest daughter of Emperor Yandi, sent to thesouth of Wushan Mountain in the Three Gorges, was named theFairy Lady of Wushan Mountain. When King Chu Huaiwangwas on a tour to Gaotang. he dreamed of the fair lady. Later,when King Chu Xiangwang was on the same tour, he too mether in a dream. Yao Ji grew a majestic plant, plucked it andmade it an iris. It was said that if stewed and eaten, the one whoate may chance to meet their lover in their dreams.

  2. Accessing Cultural Artifacts Through Digital Companions

    DEFF Research Database (Denmark)

    Rehm, Matthias; Jensen, Martin Lynge

    2015-01-01

    This paper presents a study that explores how the introduction of a digital companion agent for a museum exploration game changes children’s engagement with the presented artworks. To this end, a mobile application was developed featuring a monster agent that has eaten the artworks, which...... the children had now to find in the museum. Results show that in comparison to the paper-based version of the exploration game, children engaged in more interactions with the actual cultural artifacts and showed a significantly higher retention rate for details of the involved artworks....

  3. Three Clusters of Different Properties Characterize Women with Chronic Trapezius Myalgia

    DEFF Research Database (Denmark)

    Persson, Ann L; Sjölund, Bengt H.; Larsson, Britt K

    2008-01-01

    , and negatively correlated with prevalence of moth-eaten fibers and cytochrome-c-oxidase negative fibers. The second component explained 23 percent of the variation, and reflected the correlations between holding time, differences in pain and PPTs, i.e., between various aspects of perceived pain after exertion....... The third component explained 19 percent of the variation. The pain difference correlated positively with the prevalence of cytochrome-c-oxidase negative fibers and ragged-red fibers; subjects with high prevalence of these two fiber types presented increased pain. In summary, our results suggest...

  4. Gas in Attack and Gas in Defense

    Science.gov (United States)

    1919-07-01

    and to the fact that it affects the skin, the eyes, the throat and lungs, as well as the digestive’ tract if’ food be eaten that has been exposed to...zfYx~r its firat uzje by the Germanic before tile first Allied mustard gas at- $ack took place, This was made by the Franch in the vicinity of Com...of bicarbonate of soda &Uxr and their eyes, ears, mouth and nasal pasa gee washed with the same, PROTECTING FOOD FROM MUSTARD GAS, ‘9 It was very

  5. Characterizing Early Adolescent Plate Waste Using the Mobile Food Record

    OpenAIRE

    Panizza, Chloe E.; Boushey, Carol J.; Delp, Edward J.; Kerr, Deborah A.; Lim, Eunjung; Gandhi, Krupa; Banna, Jinan C.

    2017-01-01

    This study aimed to assess the amount of plate waste and how plate waste was disposed by early adolescent girls using a mobile food record (mFR). Participants were girls nine to thirteen years residing in O’ahu, Hawai’i (n = 93). Foods selected and leftover were estimated using a three day mFR. Each leftover food was then classified as thrown into the trash, fed to a pet, eaten later, or other (e.g., composted). Repeated measures analyses of variance (ANOVA) were conducted and Tukey’s post-ho...

  6. Chemical form of plutonium in foodstuffs - its influence on gastro-intestinal uptake

    Energy Technology Data Exchange (ETDEWEB)

    Cooper, J.R. (National Radiological Protection Board, Harwell (UK))

    1984-01-01

    A brief review is given of some studies of the chemical form of plutonium in food eaten by man and how this may influence gastrointestinal uptake. Phytate ligands, present in many foods, bind strongly to plutonium. High levels of enzyme phytase in rat intestines enhance the gastrointestinal uptake of plutonium phytate in rats compared to rabbits. Taking into account 1) the low levels of phytase in human intestine and 2) the possibility of competing precipitation reactions, it would seem unlikely that the phytate-mediated elevation of plutonium uptake seen in rats will apply to humans.

  7. Ubx regulates differential enlargement and diversification of insect hind legs.

    Directory of Open Access Journals (Sweden)

    Najmus Mahfooz

    2007-09-01

    Full Text Available Differential enlargement of hind (T3 legs represents one of the hallmarks of insect evolution. However, the actual mechanism(s responsible are yet to be determined. To address this issue, we have now studied the molecular basis of T3 leg enlargement in Oncopeltus fasciatus (milkweed bug and Acheta domesticus (house cricket. In Oncopeltus, the T3 tibia displays a moderate increase in size, whereas in Acheta, the T3 femur, tibia, and tarsus are all greatly enlarged. Here, we show that the hox gene Ultrabithorax (Ubx is expressed in the enlarged segments of hind legs. Furthermore, we demonstrate that depletion of Ubx during embryogenesis has a primary effect in T3 legs and causes shortening of leg segments that are enlarged in a wild type. This result shows that Ubx is regulating the differential growth and enlargement of T3 legs in both Oncopeltus and Acheta. The emerging view suggests that Ubx was co-opted for a novel role in regulating leg growth and that the transcriptional modification of its expression may be a universal mechanism for the evolutionary diversification of insect hind legs.

  8. First record of the Indo-Pacific areolate grouper Epinephelus areolatus (Forsskål, 1775) (Perciformes: Epinephelidae) in the Mediterranean Sea.

    Science.gov (United States)

    Rothman, Shevy B S; Stern, Nir; Goren, Menachem

    2016-01-25

    The number of alien species in the Mediterranean Sea is steadily increasing and it seems that the pace has been accelerating since the turn of the century (Galil et al. 2014). In 2015 alone five additional fish species have been reported, Epinephelus geoffroyi (Klunzinger, 1870) (Golani et al. 2015); Stolephorus indicus (van Hasselt, 1823) (Fricke et al. 2015); Sardinella gibbosa (Bleeker, 1849) (Stern et al. 2015); Mobula japanica (Müller & Henle, 1841) (Capapé et al. 2015); and Cryptocentrus caeruleopunctatus (Rüppell, 1830) (Rothman & Goren 2015). Among the ca. 100 alien fish species reported from the Mediterranean to date (Galil & Goren 2014), five Indo-Pacific species belong to the genus Epinephelus Bloch, 1793: Epinephelus coioides (Hamilton, 1822), Epinephelus fasciatus (Forsskål, 1775), Epinephelus malabaricus (Bloch and Schneider, 1804) Epinephelus merra Bloch, 1793 (Golani et al. 2013a) and Epinephelus geoffroyi (Klunzinger, 1870) (Golani et al. 2015). Additional alien Epinephelus species reported from the Mediterranean are excluded for various reasons (Golani et al. 2013b). Here we report the finding of a sixth Indo-Pacific species of this genus along the Mediterranean coast of Israel.

  9. Monogeneans of freshwater fishes from cenotes (sinkholes) of the Yucatan Peninsula, Mexico.

    Science.gov (United States)

    Mendoza-Franco, E F; Scholz, T; Vivas-Rodríguez, C; Vargas-Vázquez, J

    1999-01-01

    During a survey of the parasites of freshwater fishes from cenotes (sinkholes) of the Yucatan Peninsula the following species of monogeneans were found on cichlid, pimelodid, characid and poeciliid fishes: Sciadicleithrum mexicanum Kritsky, Vidal-Martinez et Rodriguez-Canul, 1994 from Cichlasoma urophthalmus (Günther) (type host), Cichlasoma friedrichsthali (Heckel), Cichlasoma octofasciatum (Regan), and Cichlasoma synspilum Hubbs, all new host records; Sciadicleithrum meekii Mendoza-Franco, Scholz et Vidal-Martínez, 1997 from Cichlasoma meeki (Brind); Urocleidoides chavarriai (Price, 1938) and Urocleidoides travassosi (Price, 1938) from Rhamdia guatemalensis (Günther); Urocleidoides costaricensis (Price et Bussing, 1967), Urocleidoides heteroancistrium (Price et Bussing, 1968), Urocleidoides anops Kritsky et Thatcher, 1974, Anacanthocotyle anacanthocotyle Kritsky et Fritts, 1970, and Gyrodactylus neotropicalis Kritsky et Fritts, 1970 from Astyanax fasciatus; and Gyrodactylus sp. from Gambusia yucatana Regan. Urocleidoides chavarriai, U. travassosi, U. costaricensis, U. heteroancistrium, U. anops, Anacanthocotyle anacanthocotyle and Gyrodactylus neotropicalis are reported from North America (Mexico) for the first time. These findings support the idea about the dispersion of freshwater fishes and their monogenean parasites from South America through Central America to southeastern Mexico, following the emergence of the Panamanian isthmus between 2 and 5 million years ago.

  10. Does social status within a dominance hierarchy mediate individual growth, residency and relocation?

    Science.gov (United States)

    Akbaripasand, Abbas; Ramezani, J; Krkosek, Martin; Lokman, P Mark; Closs, Gerard P

    2014-11-01

    The availability of food, and hence energy, is known to influence the abundance, habitat choice and growth of individuals. In contrast, there is a paucity of knowledge on how the interaction of energy supply and social status determines patterns of residency and movement. This study tests whether the presence of conspecifics and an individual's social status in relation to food supply influence the fitness and movement of a drift-feeding fish (Galaxias fasciatus). Using an information-theoretic approach (AIC), our analysis indicated that the most parsimonious model of fish movement among pools was one that included food supply, social rank and fish relative growth rate. Our results indicated that subordinate fish relocated more frequently compared to dominant fish, most likely as a consequence of intra-specific competition that limited the access of these smaller fish to resources and constrained their growth. Our results suggest that energy constraints may force individuals to explore new habitats in an effort to find more energetically profitable patches. We conclude that intra-specific competition mediated through the social hierarchy amongst closely interacting individuals plays a key role in determining individual growth, residency and relocation.

  11. Rickettsia species in fleas collected from small mammals in Slovakia.

    Science.gov (United States)

    Špitalská, Eva; Boldiš, Vojtech; Mošanský, Ladislav; Sparagano, Olivier; Stanko, Michal

    2015-11-01

    Epidemiological and epizootiological studies of Rickettsia felis and other Rickettsia spp. are very important, because their natural cycle has not yet been established completely. In total, 315 fleas (Siphonaptera) of 11 species of Ceratophyllidae, Hystrichopsyllidae and Leptopsyllidae families were tested for the presence of Rickettsia species and Coxiella burnetii with conventional and specific quantitative real-time PCR assays. Fleas were collected from five rodent hosts (Myodes glareolus, Apodemus flavicollis, Apodemus agrarius, Microtus subterraneus, Microtus arvalis) and three shrew species (Sorex araneus, Neomys fodiens, Crocidura suaveolens) captured in Eastern and Southern Slovakia. Overall, Rickettsia spp. was found in 10.8% (34/315) of the tested fleas of Ctenophthalmus agyrtes, Ctenophthalmus solutus, Ctenophthalmus uncinatus and Nosopsyllus fasciatus species. Infected fleas were coming from A. flavicollis, A. agrarius, and M. glareolus captured in Eastern Slovakia. C. burnetii was not found in any fleas. R. felis, Rickettsia helvetica, unidentified Rickettsia, and rickettsial endosymbionts were identified in fleas infesting small mammals in the Košice region, Eastern Slovakia. This study is the first report of R. felis infection in C. solutus male flea collected from A. agrarius in Slovakia.

  12. Revision of the Neotropical diving beetle genus Hydrodessus J. Balfour-Browne, 1953 (Coleoptera, Dytiscidae, Hydroporinae, Bidessini).

    Science.gov (United States)

    Miller, Kelly B

    2016-01-01

    The Neotropical diving beetle genus Hydrodessus J. Balfour-Browne, 1953 (Coleoptera: Dytiscidae: Hydroporinae: Bidessini) is revised. Thirty species are recognized. The following new species are described: Hydrodessus bimaculatus sp. n. (Venezuela), Hydrodessus brevis sp. n. (Venezuela), Hydrodessus concolorans sp. n. (Venezuela), Hydrodessus continuus sp. n. (Venezuela), Hydrodessus disjunctus sp. n. (Suriname), Hydrodessus fasciatus sp. n. (Brazil), Hydrodessus imparilis sp. n. (Ecuador), Hydrodessus keithi sp. n. (Brazil, Colombia, Ecuador), Hydrodessus kurti sp. n. (Suriname), Hydrodessus kylei sp. n. (Suriname, Venezuela), Hydrodessus laetus sp. n. (Venezuela), Hydrodessus latotibialis sp. n. (Peru), Hydrodessus maculatus sp. n. (Guyana, Venezuela), Hydrodessus morsus sp. n. (Venezuela), Hydrodessus palus sp. n. (Venezuela), and Hydrodessus tenuatus sp. n. (Suriname). The following new synonyms are established: Hydrodessus fragrans Spangler, 1985 = Hydrodessus biguttatus (Guignot, 1957) syn. n. and Hydrodessus robinae Spangler, 1985 = Hydrodessus octospilus (Guignot, 1957), syn. n. One species is transferred from Hydrodessus to Amarodytes Régimbart, Amarodytes soekhnandanae (Makhan, 1994), comb. n. Habitus photographs (dorsal and lateral) and photos of the ventral surfaces are provided for most species. Line drawings of male and female genitalia and other diagnostic features are also provided along with distribution maps.

  13. Eaten out of house and home: impacts of grazing on ground-dwelling reptiles in Australian grasslands and grassy woodlands.

    Science.gov (United States)

    Howland, Brett; Stojanovic, Dejan; Gordon, Iain J; Manning, Adrian D; Fletcher, Don; Lindenmayer, David B

    2014-01-01

    Large mammalian grazers can alter the biotic and abiotic features of their environment through their impacts on vegetation. Grazing at moderate intensity has been recommended for biodiversity conservation. Few studies, however, have empirically tested the benefits of moderate grazing intensity in systems dominated by native grazers. Here we investigated the relationship between (1) density of native eastern grey kangaroos, Macropus giganteus, and grass structure, and (2) grass structure and reptiles (i.e. abundance, richness, diversity and occurrence) across 18 grassland and grassy Eucalyptus woodland properties in south-eastern Australia. There was a strong negative relationship between kangaroo density and grass structure after controlling for tree canopy cover. We therefore used grass structure as a surrogate for grazing intensity. Changes in grazing intensity (i.e. grass structure) significantly affected reptile abundance, reptile species richness, reptile species diversity, and the occurrence of several ground-dwelling reptiles. Reptile abundance, species richness and diversity were highest where grazing intensity was low. Importantly, no species of reptile was more likely to occur at high grazing intensities. Legless lizards (Delma impar, D. inornata) were more likely to be detected in areas subject to moderate grazing intensity, whereas one species (Hemiergis talbingoensis) was less likely to be detected in areas subject to intense grazing and three species (Menetia greyii, Morethia boulengeri, and Lampropholis delicata) did not appear to be affected by grazing intensity. Our data indicate that to maximize reptile abundance, species richness, species diversity, and occurrence of several individual species of reptile, managers will need to subject different areas of the landscape to moderate and low grazing intensities and limit the occurrence and extent of high grazing.

  14. Effectiveness of offering healthy labelled meals in improving the nutritional quality of lunch meals eaten in a worksite canteen

    DEFF Research Database (Denmark)

    Lassen, Anne Dahl; Beck, Anne Marie; Leedo, Eva

    2014-01-01

    Healthier meal selections at restaurants and canteens are often limited and not actively promoted. In this Danish study the effectiveness of a healthy labelling certification program in improving dietary intake and influencing edible plate waste was evaluated in a quasi-experimental study design...

  15. Eaten out of house and home: impacts of grazing on ground-dwelling reptiles in Australian grasslands and grassy woodlands.

    Directory of Open Access Journals (Sweden)

    Brett Howland

    Full Text Available Large mammalian grazers can alter the biotic and abiotic features of their environment through their impacts on vegetation. Grazing at moderate intensity has been recommended for biodiversity conservation. Few studies, however, have empirically tested the benefits of moderate grazing intensity in systems dominated by native grazers. Here we investigated the relationship between (1 density of native eastern grey kangaroos, Macropus giganteus, and grass structure, and (2 grass structure and reptiles (i.e. abundance, richness, diversity and occurrence across 18 grassland and grassy Eucalyptus woodland properties in south-eastern Australia. There was a strong negative relationship between kangaroo density and grass structure after controlling for tree canopy cover. We therefore used grass structure as a surrogate for grazing intensity. Changes in grazing intensity (i.e. grass structure significantly affected reptile abundance, reptile species richness, reptile species diversity, and the occurrence of several ground-dwelling reptiles. Reptile abundance, species richness and diversity were highest where grazing intensity was low. Importantly, no species of reptile was more likely to occur at high grazing intensities. Legless lizards (Delma impar, D. inornata were more likely to be detected in areas subject to moderate grazing intensity, whereas one species (Hemiergis talbingoensis was less likely to be detected in areas subject to intense grazing and three species (Menetia greyii, Morethia boulengeri, and Lampropholis delicata did not appear to be affected by grazing intensity. Our data indicate that to maximize reptile abundance, species richness, species diversity, and occurrence of several individual species of reptile, managers will need to subject different areas of the landscape to moderate and low grazing intensities and limit the occurrence and extent of high grazing.

  16. Valor nutritivo de lanches consumidos por escolares de uma escola particular = Nutritional value of snacks eaten by private schoolchildren

    Directory of Open Access Journals (Sweden)

    Mello, Aline Veroneze de

    2016-01-01

    Conclusão: O valor nutritivo de lanches consumidos por escolares, no horário do intervalo, de uma escola privada de São Paulo, aponta para a ingestão de energia e dos macronutrientes acima das recomendações do PNAE, com exceção de proteína para o sexo masculino, consumo de cálcio abaixo do recomendado e consumo excessivo de ferro. Apesar do baixo desperdício e das poucas crianças que compravam os lanches na cantina da escola optando por alimentos mais energéticos em comparação com as que levavam de casa, os resultados demonstraram inadequações que alertam para a necessidade do incentivo e da implementação de programas de educação nutricional nas escolas para contribuir com melhorias na qualidade de vida e na alimentação das crianças

  17. Monocot leaves are eaten less than dicot leaves in tropical lowland rain forests: correlations with toughness and leaf presentation

    DEFF Research Database (Denmark)

    Grubb, P.J.; Jackson, R.V.; Barberis, I.M.

    2008-01-01

    . It was hypothesized that (a) losses of leaf area to herbivorous invertebrates are generally greatest during leaf expansion and smaller for monocots than for dicots, and (b) where losses after expansion are appreciable any difference between monocots and dicots then is smaller than that found during expansion. Methods......: At six sites on four continents, estimates were made of lamina area loss from the four most recently mature leaves of focal monocots and of the nearest dicot shoot. Measurements of leaf mass per unit area, and the concentrations of water and nitrogen were made for many of the species. In Panama...... of leaf mass per unit area, or concentrations of water or nitrogen. At only one site was the increase in loss from first to fourth mature leaf significant (also large and the same in monocots and dicots), but the losses sustained during expansion were much smaller in the monocots. In the leaf-cutter ant...

  18. Development of habitat suitability criteria for Neotropical stream fishes and an assessment of their transferability to streams with different conservation status

    Directory of Open Access Journals (Sweden)

    Fabrício Barreto Teresa

    Full Text Available We assessed the preference of 10 fish species for depth and velocity conditions in forested streams from southeastern Brazil using habitat suitability criteria (HSC curves. We also tested whether preference patterns observed in forested streams can be transferred to deforested streams. We used data from fish sampled in 62 five-meter sites in three forested streams to construct preference curves. Astyanax altiparanae, A. fasciatus, Knodus moenkhausii, and Piabina argentea showed a preference for deep slow habitats, whereas Aspidoras fuscoguttatus, Characidium zebra, Cetopsorhamdia iheringi, Pseudopimelodus pulcher, and Hypostomus nigromaculatus showed an opposite pattern: preference for shallow fast habitats. Hypostomus ancistroides showed a multimodal pattern of preference for depth and velocity. To evaluate whether patterns observed in forested streams may be transferred to deforested streams, we sampled 64 five-meters sites in three deforested streams using the same methodology. The preference for velocity was more consistent than for depth, as success in the transferability criterion was 86% and 29% of species, respectively. This indicates that velocity is a good predictor of species abundance in streams, regardless of their conditionNeste estudo avaliamos a preferência de 10 espécies de peixes por condições de profundidade e fluxo em riachos florestados do sudeste do Brasil por meio do critério de adequabilidade de habitat (habitat suitability criteria - curvas HSC. Testamos também se os padrões de preferência observados nos riachos florestados podem ser transferidos para riachos desmatados. Foram realizadas amostragens da ictiofauna em 62 trechos de cinco metros de extensão em três riachos florestados para a construção das curvas de preferência. Astyanax altiparanae, A. fasciatus, Knodus moenkhausii e Piabina argentea apresentaram preferência por habitats lentos e profundos, enquanto Aspidoras fuscoguttatus, Characidium zebra

  19. Spatial distribution of juvenile and adult stages of limnetic Cladocera in relation to selected environmental factors

    Directory of Open Access Journals (Sweden)

    Małgorzata Adamczuk

    2012-01-01

    Full Text Available Environmental factors have a varied impact on the development of juvenile and adult Cladocera, depending on their different physiological conditions and body size. The values of these factors alter spatially and temporarily, thus implying that they play a role in the spatial distribution of the pre-reproductive and potentially reproductive stages of cladocerans. The aim of the study was to determine seasonal and spatial variations in the distribution of juvenile and adult individuals of limnetic Cladocera in relation to selected physicochemical factors (temperature, conductivity, pH, concentration of dissolved oxygen, total organic carbon, total suspended solids and fish predation pressure (measured by Chesson’s coefficient λ in deep Lake Piaseczno (eastern Poland. Adult Cladocera displayed spatial distribution related to fish predation pressure. The species selectively eaten, B. coregoni and D. longispina, and non-selectively eaten, D. cucullata, selected the pelagic zone to exist, whereas those avoided by fish, D. brachyurum and B. longirostris, were evenly distributed in the littoral and pelagic zone. Juvenile cladocerans were strongly impacted by physico-chemical factors. Juvenile Daphnia, Diaphanosoma and B. longirostris showed preferences to biotic zones similar to the adults but differed in their habitat choices. Juvenile and adult stages of B. coregoni differed in their distribution, indicating that adult individuals impacted by high predation pressure alternatively modified their habitat selection. Principal component analysis (PCA ordination showed a seasonal tendency for the spatial segregation of the cladocerans, suggesting that possible competitive interactions between the studied cladocerans may also influence their distribution patterns.

  20. An exploration of food and the lived experience of individuals after treatment for colorectal cancer using a phenomenological approach.

    Science.gov (United States)

    Burden, S T; Stamataki, Z; Hill, J; Molasiotis, A; Todd, C

    2016-04-01

    There is a paucity of qualitative literature investigating people's experiences of food and nutrition after treatment for cancer. The present study aimed to explore people's relationships with food and nutrition throughout their colorectal cancer journey. In-depth semi-structured interviews were conducted with 25 participants who had undergone surgery for colorectal cancer. The study design was informed by principles of phenomenology. Data were collected then transcribed and analysed using an inductive coding process and a thematic analysis to allow the themes to highlight people's lived experiences. Data enabled five primary themes to be drawn including: 'appetite swings', 'emotions on a changing physicality', 'the medicalisation of food', 'taking control of symptom management' and a cross-cutting theme 'drivers and vehicles for action'. Feelings and emotions described by participants around their relationship with food and nutritional status often guided decisions on what was eaten more than objective nutritional measure or dietary advice. Participants used weight changes, appetite and food as barometers to measure their overall recovery. Food was an area over which people exhibited control of their lives and they could quantify, in measurable units, their overall well-being and rehabilitation. They did this either by using the currency of body weight in pounds or the size of portions eaten. Appetite, weight and symptoms influenced dietary intake substantially and were poignant issues affecting people's lives. The relationship people have with food determines their eating habits and an understanding of the essences and nuances of their experiences is essential to enable the delivery of patient-centred care. © 2015 The British Dietetic Association Ltd.