WorldWideScience

Sample records for greenhouse vegetable crops

  1. Characteristics of nitrogen balance in open-air and greenhouse vegetable cropping systems of China.

    Science.gov (United States)

    Ti, Chaopu; Luo, Yongxia; Yan, Xiaoyuan

    2015-12-01

    Nitrogen (N) loss from vegetable cropping systems has become a significant environmental issue in China. In this study, estimation of N balances in both open-air and greenhouse vegetable cropping systems in China was established. Results showed that the total N input in open-air and greenhouse vegetable cropping systems in 2010 was 5.44 and 2.60 Tg, respectively. Chemical fertilizer N input in the two cropping systems was 201 kg N ha(-1) per season (open-air) and 478 kg N ha(-1) per season (greenhouse). The N use efficiency (NUE) was 25.9 ± 13.3 and 19.7 ± 9.4% for open-air and greenhouse vegetable cropping systems, respectively, significantly lower than that of maize, wheat, and rice. Approximately 30.6% of total N input was accumulated in soils and 0.8% was lost by ammonia volatilization in greenhouse vegetable system, while N accumulation and ammonia volatilization accounted for 19.1 and 11.1%, respectively, of total N input in open-air vegetable systems.

  2. The Potential Research of Catch Crop in Decrease Soil Nitrate Under Greenhouse Vegetable Production

    Directory of Open Access Journals (Sweden)

    YIN Xing

    2015-06-01

    Full Text Available In order to clarify the impact of catch crops on greenhouse vegetable soil nitrate, explore the mechanism of barrier and controll soil nitrogen leaching losses in greenhouse, and provide a theoretical basis for control nitrogen leaching and prevention of groundwater pollution, this study selected the traditional greenhouse vegetable rotation system in North China plain as research subjects, using field situ remediation technologies on deep-root planting catch crops in the vegetable fallow period by sweet corn, Achyranthes bidentata and white Chrysanthemum. The results showed that: nitrogen content and nitrogen uptake of sweet corn and sweet corn with Achyranthes bidentata intercropping were the highest, respectively 20.11 t·hm-2, 19.62 t·hm-2 and 240.34 kg·hm-2, 287.56 kg·hm-2, significantly higher than white Chrysanthemum. The density of root length and root dry weight decreased with soil depth in the profiles, root length density was demonstrated in order as: intercropping sweet corn> sweet corn> white Chrysanthemum> intercropping Achyranthes bidentata blume. The reduction of NO3--N of sweet corn reached 907.87 kg·hm-2 in soil profile 0~200 cm, significantly higher than sweet corn and hyssop intercropping and white Chrysanthemums. In the interim period of vegetable crop rotation, planting catch crops could effectively reduce nitrate accumulation in the soil, control the soil profile nitrate leaching down.

  3. Energy use pattern analyses of greenhouse vegetable production

    Energy Technology Data Exchange (ETDEWEB)

    Canakci, M.; Akinci, I. [Department of Agricultural Machinery, Faculty of Agriculture, Akdeniz University, 07070 Antalya (Turkey)

    2006-07-15

    Greenhouse farming is a growing industry in many states. It is a very expensive way to produce greenhouse crops and there are many variables to consider before the farmer decides to take this route. A good location is essential for crop planning and growing. However, current studies related to energy use patterns and resources present in vegetable production are very limited. This research attempts to investigate the energy use patterns in greenhouse vegetable production, to determine the energy output-input ratio and their relationships. Antalya province, which has greenhouse area of about 13,337ha (30.2%), is the center of greenhouse farming in Turkey. A questionnaire was distributed to 101 greenhouse farms from 11 villages in order to obtain the available data for vegetable production. Power requirement of the machines used in greenhouse operations were measured by using a computer based data acquisition system. Energy and economical variables (i.e. output-input ratio, specific energy, production cost, net return, etc.) were calculated by using the standard equations. As a result, the operational energy and energy source requirements of the greenhouse vegetable production were found between the ranges of 23,883.5-28,034.7 and 45,763.3-49,978.8MJ/1000m{sup 2}, respectively. The energy ratio of four major greenhouse vegetables-tomato, pepper, cucumber and eggplant-was 0.32, 0.19, 0.31, 0.23, respectively. The crop yields increased as a function of the total energy inputs with the best form being second-degree polynomial. The net return of the vegetable production was found in the 595.6-2775.3$/1000m{sup 2} ranges. Among the greenhouse vegetables, tomato cultivation resulted in being the most profitable. (author)

  4. Quantification of the growth response of light quantity of greenhouse grown crops

    NARCIS (Netherlands)

    Marcelis, L.F.M.; Broekhuijsen, A.G.M.; Nijs, E.M.F.M.; Raaphorst, M.G.M.

    2006-01-01

    Growers have often assumed that a 1% increment in light results in a 1% yield increase. In this study, this rule of thumb has been evaluated for a number of greenhouse grown crops: fruit vegetables (cucumber, tomato, sweet pepper), soil grown vegetables (lettuce, radish), cut flowers (rose,

  5. Greenhouse cultivation mitigates metal-ingestion-associated health risks from vegetables in wastewater-irrigated agroecosystems

    Energy Technology Data Exchange (ETDEWEB)

    Cao, Chun [College of Earth and Environmental Sciences, Lanzhou University, Lanzhou 730000, Gansu (China); College of Geography and Environmental Science, Northwest Normal University, Lanzhou 730070, Gansu (China); Chen, Xing-Peng; Ma, Zhen-Bang [College of Earth and Environmental Sciences, Lanzhou University, Lanzhou 730000, Gansu (China); Jia, Hui-Hui [State High-Tech Industrial Innovation Center, Shenzhen 518057, Guangdong (China); Wang, Jun-Jian, E-mail: junjian.wang@utoronto.ca [Department of Physical and Environmental Sciences, University of Toronto, Toronto M1C 1A4 (Canada)

    2016-08-01

    Wastewater irrigation can elevate metal concentrations in soils and crops and increase the metal-associated health risks via vegetable ingestion in arid and semiarid northwestern China. Here, we investigated the As, Cd, Cr, Cu, Ni, Pb, and Zn concentrations in four vegetable species from Dongdagou and Xidagou farmlands in Baiyin, Gansu, China. We evaluated the effects of irrigation type (Dongdagou: industrial wastewater; Xidagou: domestic wastewater) and cultivation mode (open field and greenhouse) on the vegetable metal concentration, metal partitioning, soil-to-plant bioconcentration factor (BCF), and the health risk index. All stream waters, soils, and vegetables were found most severely polluted by As and Cd, with higher severity in the industrial-wastewater-irrigated Dongdagou than the domestic-wastewater-irrigated Xidagou. All vegetables had higher or, at least, comparable metal mass allocated in the shoot than in the root. Greenhouse cultivation could reduce metal-ingestion-associated health risks from edible vegetable biomass by decreasing the soil to plant bioaccumulation (BCF) and the metal concentration. This effect was always significant for all vegetables within Xidagou, and for carrot within Dongdagou. This mitigation effect of greenhouse cultivation could be attributed to the metal sorption by a higher level of soil organic matter and faster growth rate over metal uptake rate in greenhouses compared to open fields. Such mitigation effect was, however, insignificant for leafy vegetables within Dongdagou, when much more severely polluted water for irrigation was applied in greenhouses compared to open fields within Dongdagou. The present study highlights greenhouse cultivation as a potential mitigating approach to providing less-polluted vegetables for residents in the severely polluted area in addition to the source pollution control. - Highlights: • Vegetable farmlands in Baiyin, Gansu, China were severely polluted by As and Cd. • Greenhouses had

  6. Greenhouse cultivation mitigates metal-ingestion-associated health risks from vegetables in wastewater-irrigated agroecosystems

    International Nuclear Information System (INIS)

    Cao, Chun; Chen, Xing-Peng; Ma, Zhen-Bang; Jia, Hui-Hui; Wang, Jun-Jian

    2016-01-01

    Wastewater irrigation can elevate metal concentrations in soils and crops and increase the metal-associated health risks via vegetable ingestion in arid and semiarid northwestern China. Here, we investigated the As, Cd, Cr, Cu, Ni, Pb, and Zn concentrations in four vegetable species from Dongdagou and Xidagou farmlands in Baiyin, Gansu, China. We evaluated the effects of irrigation type (Dongdagou: industrial wastewater; Xidagou: domestic wastewater) and cultivation mode (open field and greenhouse) on the vegetable metal concentration, metal partitioning, soil-to-plant bioconcentration factor (BCF), and the health risk index. All stream waters, soils, and vegetables were found most severely polluted by As and Cd, with higher severity in the industrial-wastewater-irrigated Dongdagou than the domestic-wastewater-irrigated Xidagou. All vegetables had higher or, at least, comparable metal mass allocated in the shoot than in the root. Greenhouse cultivation could reduce metal-ingestion-associated health risks from edible vegetable biomass by decreasing the soil to plant bioaccumulation (BCF) and the metal concentration. This effect was always significant for all vegetables within Xidagou, and for carrot within Dongdagou. This mitigation effect of greenhouse cultivation could be attributed to the metal sorption by a higher level of soil organic matter and faster growth rate over metal uptake rate in greenhouses compared to open fields. Such mitigation effect was, however, insignificant for leafy vegetables within Dongdagou, when much more severely polluted water for irrigation was applied in greenhouses compared to open fields within Dongdagou. The present study highlights greenhouse cultivation as a potential mitigating approach to providing less-polluted vegetables for residents in the severely polluted area in addition to the source pollution control. - Highlights: • Vegetable farmlands in Baiyin, Gansu, China were severely polluted by As and Cd. • Greenhouses had

  7. An input-output energy analysis in greenhouse vegetable production: a case study for Antalya region of Turkey

    Energy Technology Data Exchange (ETDEWEB)

    Ozkan, Burhan; Akcaoz, Handan [Akdeniz Univ., Dept. of Agricultural Economics, Antalya (Turkey); Kurklu, Ahmet [Akdeniz Univ., Dept. of Agricultural Machinery, Antalya (Turkey)

    2004-01-01

    The aim of this research was to examine the energy equivalents of inputs and output in greenhouse vegetable production in the Antalya province of Turkey. For this purpose, the data for the production of four greenhouse crops (tomato, cucumber, eggplant and pepper) were collected in eighty-eight greenhouse farms by questionnaire. The results revealed that cucumber production was the most energy intensive of among the four crops investigated. Cucumber production consumed a total of 134.77 GJha{sup -1} followed by tomato with 127.32 GJha{sup -1}. The consumption of energy by eggplants and pepper were 98.68 and 80.25 GJha{sup -1}, respectively. The output-input energy ratio for greenhouse tomato, pepper, cucumber and eggplant were estimated to be 1.26, 0.99, 0.76 and 0.61, respectively. This indicated an intensive use of inputs in greenhouse vegetable production not accompanied by increase in the final product. This can lead to problems associated with these inputs such as global warming, nutrient loading and pesticide pollution. Therefore, there is a need to pursue a new policy to force producers to undertake energy efficient practices to increase the yield without diminishing natural resources. (Author)

  8. Intensity of competition in the market of greenhouse vegetables

    Directory of Open Access Journals (Sweden)

    Oleg Ivanovich Botkin

    2012-03-01

    Full Text Available This paper reviews the competitive environment of the market greenhouse vegetables. Revealed specific features of the industry, determining the level of intensity of competition in the market greenhouse vegetables. Classified factors internal and external environment, identify indicators that affect the state of the market. The factors that determine the intensity of competition in the market greenhouse vegetables.The main competitors on the Russian market of greenhouse production.Identified indicators of the intensity level of competition, in particular: the level of monopolization of the market greenhouse vegetables, the level of concentration of production in the industry, the generalized index of the intensity of the competitive environment.Shows a comparative analysis of competitors’ market greenhouse vegetables in Udmurtia.Revealed competitive advantages which can help local producers to reduce the pressure of competition and intra-industry to occupy a leading position in the Russian market of greenhouse vegetable production.The dynamics of economic performance of Russian producers. Ways of improving the competitiveness of enterprises for the production of greenhouse vegetables

  9. Sustainability assessment of greenhouse vegetable farming practices from environmental, economic, and socio-institutional perspectives in China.

    Science.gov (United States)

    Yang, Lanqin; Huang, Biao; Mao, Mingcui; Yao, Lipeng; Niedermann, Silvana; Hu, Wenyou; Chen, Yong

    2016-09-01

    To provide growing population with sufficient food, greenhouse vegetable production has expanded rapidly in recent years in China and sustainability of its farming practices is a major concern. Therefore, this study assessed the sustainability of greenhouse vegetable farming practices from environmental, economic, and socio-institutional perspectives in China based on selected indicators. The empirical data were collected through a survey of 91 farm households from six typical greenhouse vegetable production bases and analysis of environmental material samples. The results showed that heavy fertilization in greenhouse vegetable bases of China resulted in an accumulation of N, P, Cd, Cu, Pb, and Zn in soil, nutrient eutrophication in irrigation water, and high Cd in some leaf vegetables cultivated in acidic soil. Economic factors including decreased crop yield in conventional farming bases, limited and site-dependent farmers' income, and lack of complete implementation of subsidy policies contributed a lot to adoption of heavy fertilization by farmers. Also, socio-institutional factors such as lack of unified management of agricultural supplies in the bases operated in cooperative and small family business models and low agricultural extension service efficiency intensified the unreasonable fertilization. The selection of cultivated vegetables was mainly based on farmers' own experience rather than site-dependent soil conditions. Thus, for sustainable development of greenhouse vegetable production systems in China, there are two key aspects. First, it is imperative to reduce environmental pollution and subsequent health risks through integrated nutrient management and the planting strategy of selected low metal accumulation vegetable species especially in acidic soil. Second, a conversion of cooperative and small family business models of greenhouse vegetable bases to enterprises should be extensively advocated in future for the unified agricultural supplies

  10. Organic fertigation for greenhouse crops

    DEFF Research Database (Denmark)

    Pokhrel, Bhaniswor

    2017-01-01

    productivity is suboptimal nutrient management resulting from poor synchronization between crop nutrient demand and nutrient release from organic fertilizers, affecting the physical, chemical and biological characteristics of the root zone environment, and thus plant growth and productivity. Compared to solid...... organic fertilizers, the application of liquid organic fertilizers potentially more accurately addresses the nutrient demand, because nutrients are readily available and different fertilizers are easily mixed. This PhD work explores the possibilities and challenges related to the application of liquid...... organic fertilizers in organic greenhouse crop production. Four greenhouse experiments were designed where different liquid organic fertilizers were prepared: acidic extraction or anaerobic digestion of red clover and white mustard silage, water extraction of composted chicken manure and flushing...

  11. Object-Based Greenhouse Horticultural Crop Identification from Multi-Temporal Satellite Imagery: A Case Study in Almeria, Spain

    Directory of Open Access Journals (Sweden)

    Manuel A. Aguilar

    2015-06-01

    Full Text Available Greenhouse detection and mapping via remote sensing is a complex task, which has already been addressed in numerous studies. In this research, the innovative goal relies on the identification of greenhouse horticultural crops that were growing under plastic coverings on 30 September 2013. To this end, object-based image analysis (OBIA and a decision tree classifier (DT were applied to a set consisting of eight Landsat 8 OLI images collected from May to November 2013. Moreover, a single WorldView-2 satellite image acquired on 30 September 2013, was also used as a data source. In this approach, basic spectral information, textural features and several vegetation indices (VIs derived from Landsat 8 and WorldView-2 multi-temporal satellite data were computed on previously segmented image objects in order to identify four of the most popular autumn crops cultivated under greenhouse in Almería, Spain (i.e., tomato, pepper, cucumber and aubergine. The best classification accuracy (81.3% overall accuracy was achieved by using the full set of Landsat 8 time series. These results were considered good in the case of tomato and pepper crops, being significantly worse for cucumber and aubergine. These results were hardly improved by adding the information of the WorldView-2 image. The most important information for correct classification of different crops under greenhouses was related to the greenhouse management practices and not the spectral properties of the crops themselves.

  12. Transpiration of greenhouse crops : an aid to climate management

    NARCIS (Netherlands)

    Stanghellini, C.

    1987-01-01

    In this book some physical aspects of greenhouse climate are analyzed to show the direct interrelation between microclimate and crop transpiration. The energy balance of a greenhouse crop is shown to provide a sound physical framework to quantify the impact of microclimate on transpiration

  13. Agriculture: Nurseries and Greenhouses

    Science.gov (United States)

    Nurseries and Greenhouses. Information about environmental requirements specifically relating to the production of many types of agricultural crops grown in nurseries and greenhouses, such as ornamental plants and specialty fruits and vegetables.

  14. PRODUCT NEEM AZAL T/S - BROAD-SPECTRUM PHYPOPESTICIDE FOR CONTROL OF PESTS ON VEGETABLE CROPS

    Directory of Open Access Journals (Sweden)

    Vinelina Yankova

    2016-09-01

    Full Text Available Experiments for determination of the effectiveness of product Neem Azal T/S (a. i. azadirachtin were conducted at a concentration of 0,3% against some major pests in vegetable crops grown in greenhouses at the Maritsa Vegetable Crops research Institute, Plovdiv during the period 2010-2016. It was established very good insecticidal and acaricidal action of phytopesticide against: cotton aphid (Aphis gossypii Glov.; green peach aphid (Myzus persicae Sulz.; western flower trips (Frankliniella occidentalis Perg.; cotton bollworm (Helicoverpa armigera Hubn.; tomato borer (Tuta absoluta Meyrick and two-spotted spider mite (Tetranichus urticae Koch.. This product is a successful alternative to using chemical insecticides and acaricides.

  15. NEW GREENHOUSE TECHNOLOGIES FOR VEGETABLE PRODUCTION

    Directory of Open Access Journals (Sweden)

    S. M. Sirota

    2016-01-01

    Full Text Available First decade of XXI century is characterized by significant augmentation in vegetable world’s production. Average annual vegetable production has been 346 million tons, and it has exceeded the average annual potato production (318 million tons. It has occurred due to the use of up-to-date technologies for vegetable production and, particularly, in greenhouses. In Russian Federation, the total production of vegetables was 5 275.6 thousand tons in 2015 that was 13.3% more than in 2014. But the total vegetable production in greenhouses was only 722.8 thousand tons, that was 0.7% less than in 2014 (728.1 thousand tons. It can be explained that the old technologies have been used for many greenhouses around Russia. Up-to-date technologies for greenhouses are described in the article. Small-volume hydroponics. Plants are grown in mineral wadding, packed up in the special chutes. Mineral nutrition and water are supplied through special pipe with many branch pipes toward each plant. Advantage: pH and nutrition are maintained, consumption of water and mineral nutrition are optimized, and that improves plants grow control. Expenditures of labor decreased, quality of fruit became better and the yield increased significantly by 45-50 kg/m2 comparing with growing on the soil (25-30 kg/m2. Hydroponics with flowing water (salad production lines. Conveyor for salad and vegetable growing on horizontal moving chutes with flowing water and nutrition was developed. Advantage: high level of automation and mechanization of all processes of growing increased the effectiveness of the use of greenhouse areas (we can place 30% plants more at the same area. Seedling production lines. Production lines for seedlings enable to grow vegetables and leafy vegetables on stationary benches, being furnished with periodical nutrition and water supply at times. Advantage: 700 seedlings additionally on each m2 a year. Future technologies are

  16. Photosynthesis driven crop growth models for greenhouse cultivation; advances and bottlenecks.

    NARCIS (Netherlands)

    Challa, H.; Heuvelink, E.

    1996-01-01

    In recent years considerable progress has been made in modelling growth of green-house crops. Nevertheless, the share of research in this field compared to crop modelling in general is only a few percent. Yet, crop growth models have a great potential for greenhouse production systems, because they

  17. Estimation of water consumption of tomato crops planted in rock wool bed in greenhouse

    International Nuclear Information System (INIS)

    Ito, K.; Senge, M.; Iwama, K.; Hashimoto, I.

    2002-01-01

    For estimating the crop water consumption, it is necessary to determine meteorological data in greenhouse from open field data and calculate potential evaporation. In this study, temperature, humidity, wind velocity and solar radiation were measured in greenhouse as well as in open field. Then, we compared the meteorological data of greenhouse with that of open field. Results of the comparison differed from the reference values of the Official Manual (1997). Humidity during heating period and wind velocity in the greenhouse cannot be evaluated from the steps of the Official Manual. We applied the original equation that was derived in this observation to calculate the potential evaporation in the greenhouse. It became apparent that the potential evaporation could be estimated using open field data. A portion of irrigated water was consumed by vegetation and remainder was discharged from rock wool bed. Mean daily water consumption during the measurement period was 2.50(mm/d), with a monthly maximum occurring in July with 3.54(mm/d). Discharged water amounted to 9% of irrigated water. Tomato's crop coeffieiency with rock wool cultivation was calculated by potential evaporation and water consumption. In this field, this value was smaller than those recorded in the Official Manual. The amount of irrigation was same in all segments of the greenhouse. However, water consumption was affected by incident energy. A portion of discharged water (5% of irrigation water in this greenhouse) could not be saved because there existed a differential volume need for some plants which consumed more water in relation to others

  18. Handling Procedures of Vegetable Crops

    Science.gov (United States)

    Perchonok, Michele; French, Stephen J.

    2004-01-01

    The National Aeronautics and Space Administration (NASA) is working towards future long duration manned space flights beyond low earth orbit. The duration of these missions may be as long as 2.5 years and will likely include a stay on a lunar or planetary surface. The primary goal of the Advanced Food System in these long duration exploratory missions is to provide the crew with a palatable, nutritious, and safe food system while minimizing volume, mass, and waste. Vegetable crops can provide the crew with added nutrition and variety. These crops do not require any cooking or food processing prior to consumption. The vegetable crops, unlike prepackaged foods, will provide bright colors, textures (crispy), and fresh aromas. Ten vegetable crops have been identified for possible use in long duration missions. They are lettuce, spinach, carrot, tomato, green onion, radish, bell pepper, strawberries, fresh herbs, and cabbage. Whether these crops are grown on a transit vehicle (e.g., International Space Station) or on the lunar or planetary surface, it will be necessary to determine how to safely handle the vegetables while maintaining acceptability. Since hydrogen peroxide degrades into water and oxygen and is generally recognized as safe (GRAS), hydrogen peroxide has been recommended as the sanitizer. The objective of th is research is to determine the required effective concentration of hydrogen peroxide. In addition, it will be determined whether the use of hydrogen peroxide, although a viable sanitizer, adversely affects the quality of the vegetables. Vegetables will be dipped in 1 % hydrogen peroxide, 3% hydrogen peroxide, or 5% hydrogen peroxide. Treated produce and controls will be stored in plastic bags at 5 C for up to 14 days. Sensory, color, texture, and total plate count will be measured. The effect on several vegetables including lettuce, radish, tomato and strawberries has been completed. Although each vegetable reacts to hydrogen peroxide differently, the

  19. Transpiration of greenhouse crops : an aid to climate management

    OpenAIRE

    Stanghellini, C.

    1987-01-01

    In this book some physical aspects of greenhouse climate are analyzed to show the direct interrelation between microclimate and crop transpiration. The energy balance of a greenhouse crop is shown to provide a sound physical framework to quantify the impact of microclimate on transpiration and to identify the constraints set on climate management by the termodynamic behaviour of the canopy. Before the relationship among microclimate, canopy temperature and transpiration is rendered i...

  20. CYCLICAL MANNER OF VEGETABLE PRODUCTION INDUSTRY; THE EFFICIENCY OF GREENHOUSE BUSINESS

    Directory of Open Access Journals (Sweden)

    O. N. Krylov

    2017-01-01

    Full Text Available Economical  efficiency  of  agricultural  industry  is  a major characteristic of the level of development of an enterprise. A profit from product sale depends on volume and structure of product  sales, self-cost as well as the level of  sales price.  Thus, the gross revenue from cultivated crops and vegetable cultivars can be observed at the time of fruit harvesting. The total sum of  the gross earnings from  the harvest, determining the  efficiency  of  enterprise can  be  calculated  as a product of values of daily price and mass of total harvest. There are no challenging points in the condition of permanent price and vegetable harvest. Even the registration of average-sales prices for vegetable doesn’t make the production difficult. But real market situation essentially differs from accepted practice to register average-sales prices with relatively permanent vegetable  harvest.  The  price  indexes  of  sales  for tomato and cucumber produced in greenhouse in Udmurt Republic with showing the dynamic of retail price for vegetables were presented in the article. It was shown  that  prices  of  tomatoes  and cucumbers had the seasonal factor that meant weekly price wavering.  The  temporal  row  harvest  of  cucumber ‘Tseres           F1’  and  tomato  ‘Admiro  F1’  produced  at Zaviyalovskiy greenhouse enterprise was  described. The average derivation between nearest and last harvest was in the  gap  23%  to  29%  in cucumber  and reached up to 70% in tomato. The values of such derivations were occasionally provoked and determined by some inter-enterprise factors. The construction  of trend lines for such series and further line evaluation with  the aid of  determination  coefficient  R2  showed extremely low quality of model  of the kind y=a•x+b. The value of R2 cubic  polynominals was in the limits R2=0.32-0.46. Essentially, plans for vegetable production

  1. Optimum Returns from Greenhouse Vegetables under Water Quality and Risk Constraints in the United Arab Emirates

    Directory of Open Access Journals (Sweden)

    Eihab Fathelrahman

    2017-04-01

    Full Text Available Greenhouses have been used in the United Arab Emirates (UAE to produce vegetables that contribute toward UAE food security, including offering fresh vegetable produce in the off-season. However, to manage such greenhouses, farmers face both technical and environmental limitations (i.e., high water scarcity, as well as vegetable market price instability. The objective of this study is to explore tradeoffs between returns (i.e., gross margin of selected vegetables (tomato, pepper, and cucumber, risk (deviation from gross margin means, and an environmental constraint (water salinity using a unique target MOTAD (minimization of total absolute deviations approach to support UAE farmer decision-making processes. The optimal target MOTAD solution included all three vegetables and no corner solution. The results showed tradeoffs between returns and risks, and confirmed that product diversification reduces overall risk. The analysis was consistent with farmer perceptions based on a survey of 78 producers in the region. The search for the optimal mix of vegetable production under UAE greenhouse conditions revealed that reduction in tomato production should be offset by an increase in cucumber production while maintaining a constant level of pepper production. In other words, risk is reduced as cucumber production increases due to the high level of tomato and lettuce price volatility as the alternative to cucumber. The results also demonstrated the importance of the water salinity environmental constraint, as it was found to have a positive marginal value in the optimal vegetable mix solution (i.e., important factor. Thus the optimal solution was highly sensitive to changes in the crop water salinity constraint. The study results also demonstrate that the target MOTAD approach is a suitable optimization methodology. As a practical approach, a decision-maker in the UAE can consider gross margin (total revenue-variable costs maximization with risk and water

  2. Economics-based optimal control of greenhouse tomato crop production

    NARCIS (Netherlands)

    Tap, F.

    2000-01-01

    The design and testing of an optimal control algorithm, based on scientific models of greenhouse and tomato crop and an economic criterion (goal function), to control greenhouse climate, is described. An important characteristic of this control is that it aims at maximising an economic

  3. A bioenergy feedstock/vegetable double-cropping system

    Science.gov (United States)

    Certain warm-season vegetable crops may lend themselves to bioenergy double-cropping systems, which involve growing a winter annual bioenergy feedstock crop followed by a summer annual crop. The objective of the study was to compare crop productivity and weed communities in different pumpkin product...

  4. Review of Alternative Management Options of Vegetable Crop Residues to Reduce Nitrate Leaching in Intensive Vegetable Rotations

    Directory of Open Access Journals (Sweden)

    Laura Agneessens

    2014-12-01

    Full Text Available Vegetable crop residues take a particular position relative to arable crops due to often large amounts of biomass with a N content up to 200 kg N ha−1 left behind on the field. An important amount of vegetable crops are harvested during late autumn and despite decreasing soil temperatures during autumn, high rates of N mineralization and nitrification still occur. Vegetable crop residues may lead to considerable N losses through leaching during winter and pose a threat to meeting water quality objectives. However, at the same time vegetable crop residues are a vital link in closing the nutrient and organic matter cycle of soils. Appropriate and sustainable management is needed to harness the full potential of vegetable crop residues. Two fundamentally different crop residue management strategies to reduce N losses during winter in intensive vegetable rotations are reviewed, namely (i on-field management options and modifications to crop rotations and (ii removal of crop residues, followed by a useful and profitable application.

  5. Operational optimization of organic fertilizer application in greenhouse crops

    NARCIS (Netherlands)

    Evert, van F.K.; Visser, de P.H.B.; Heinen, M.

    2006-01-01

    Organic fertilizers are the only fertilizers used in organic greenhouse horticulture. The nitrogen (N) in these fertilizers must be mineralized before it can be taken up by the crop. This makes it a challenge to minimize N losses while ensuring that adequate N is available to the crop at all times.

  6. Solar greenhouse aquaculture

    Energy Technology Data Exchange (ETDEWEB)

    Toever, W V

    1979-01-01

    Rainbow and Speckled Trout have been successfully hatched and reared in a recirculating aquaculture system. The system is integrated into the Ark greenhouse providing thermal mass for temperature regulation and supplying nutrient-rich water for plants. The system incorporates bacterial, algal and hydroponic water filtration. Various vegetable crops have been raised in the hydroponic troughs. A scaled-down system suitable for domestic solar greenhouse application is also under development.

  7. Nitrous oxide emissions from an intensively managed greenhouse vegetable cropping system in Northern China

    International Nuclear Information System (INIS)

    He Feifei; Jiang Rongfeng; Chen Qing; Zhang Fusuo; Su Fang

    2009-01-01

    Nitrous oxide (N 2 O) emissions from a typical greenhouse vegetable system in Northern China were measured from February 2004 to January 2006 using a close chamber method. Four nitrogen management levels (NN, MN, CN, and SN) were used. N 2 O emissions occurred intermittently in the growing season, strongly correlating with N fertilization and irrigation. No peak emissions were observed after fertilization in the late Autumn season due to low soil temperature. 57-94% of the seasonal N 2 O emissions came from the initial growth stage, corresponding to the rewetting process in the soil. The annual N 2 O emissions ranged from 2.6 to 8.8 kg N ha -1 yr -1 , accounting for 0.27-0.30% of the annual nitrogen input. Compared with conventional N management, site-specific N management reduced N fertilization rate by 69% in 2004 and by 76% in 2005, and consequently reduced N 2 O emissions by 51% in 2004 and 27% in 2005, respectively. - High N 2 O emissions coming from the initial growth stage can be attributed to the rewetting process in the greenhouse soil.

  8. Tracking nitrogen losses in a greenhouse crop rotation experiment in North China using the EU-Rotate{sub N} simulation model

    Energy Technology Data Exchange (ETDEWEB)

    Guo Ruiying [Ministry of Education Key Laboratory of Arid and Grassland Ecology, School of Life Sciences, Lanzhou University, No. 222 Tianshui Nanlu, Lanzhou 730000, Gansu Province (China); Nendel, Claas, E-mail: nendel@zalf.d [Institute for Landscape Systems Analysis, Leibniz-Center for Agricultural Landscape Research, Eberswalder Strasse 84, 15374 Muencheberg (Germany); Rahn, Clive [Warwick HRI, Wellesbourne CV35 9EF (United Kingdom); Jiang Chunguang; Chen Qing [College of Resources and Environmental Sciences, China Agricultural University, No. 2 Yuanmingyuan Xilu, Haidian, Beijing 100193 (China)

    2010-06-15

    Vegetable production in China is associated with high inputs of nitrogen, posing a risk of losses to the environment. Organic matter mineralisation is a considerable source of nitrogen (N) which is hard to quantify. In a two-year greenhouse cucumber experiment with different N treatments in North China, non-observed pathways of the N cycle were estimated using the EU-Rotate{sub N} simulation model. EU-Rotate{sub N} was calibrated against crop dry matter and soil moisture data to predict crop N uptake, soil mineral N contents, N mineralisation and N loss. Crop N uptake (Modelling Efficiencies (ME) between 0.80 and 0.92) and soil mineral N contents in different soil layers (ME between 0.24 and 0.74) were satisfactorily simulated by the model for all N treatments except for the traditional N management. The model predicted high N mineralisation rates and N leaching losses, suggesting that previously published estimates of N leaching for these production systems strongly underestimated the mineralisation of N from organic matter. - The EU-Rotate{sub N} model can satisfactorily simulate crop N uptake and N{sub min} dynamics in a typical greenhouse cucumber production system of North China

  9. The Potential to Reduce Nitrogen Loss Through Rotating Different Sorghum Varieties in Greenhouse Vegetable Field

    Directory of Open Access Journals (Sweden)

    KANG Ling-yun

    2015-06-01

    Full Text Available In North China plain, excessive fertilization in vegetable greenhouse always results in nitrate accumulation in soil and possible nitrogen leaching with potential environmental risk. It is necessary to rotate appropriate catch crop to absorb surplus nitrogen in fallow season and reduce rootzone nitrate level. An experiment was carried out to select suitable sorghum variety as catch crop to reduce nitrogen loss in Beijing suburb. Six common varieties were used in the experiment as conventional catch crop, sweet corn as the control. The results indicated that the biomass, root growth and nitrogen accumulation in shoots of sorghum Jinza 12 were highest in the catch crops. It demonstrated that the variety Jinza 12 was an appropriate catch crop for reducing nitrogen accumulation in surface soil layer compared with sweet corn. Meanwhile, variety Jiliang 2 maintained highest proportion of soil NH4+-N content after urea application, which might be related to the biological nitrification inhibitors (BNI released by the root system of sorghum. It implied that sorghum could be used as catch crop to reduce nitrogen loss through plant extraction i.e. nitrogen uptake and stabilization i.e. BNI inhibition, in comparison with sweet corn.

  10. Effect of near-infrared-radiation reflective screen materials on ventilation requirement, crop transpiration and water use efficiency of a greenhouse rose crop

    NARCIS (Netherlands)

    Stanghellini, C.; Jianfeng, D.; Kempkes, F.L.K.

    2011-01-01

    The effect of Near Infrared (NIR)-reflective screen material on ventilation requirement, crop transpiration and water use efficiency of a greenhouse rose crop was investigated in an experiment whereby identical climate was ensured in greenhouse compartments installed with either NIR-reflective or

  11. Process-based humidity control regime for greenhouse crops

    NARCIS (Netherlands)

    Korner, O.; Challa, H.

    2003-01-01

    Modern greenhouses in The Netherlands are designed for efficient use of energy. Climate control traditionally aims at optimal crop performance. However, energy saving is a major issue for the development of new temperature regimes. Temperature integration (TI) results in fluctuating and often high

  12. Predicting sublethal effects of herbicides on terrestrial non-crop plant species in the field from greenhouse data

    International Nuclear Information System (INIS)

    Riemens, Marleen M.; Dueck, Thom; Kempenaar, Corne

    2008-01-01

    Guidelines provided by OECD and EPPO allow the use of data obtained in greenhouse experiments in the risk assessment for pesticides to non-target terrestrial plants in the field. The present study was undertaken to investigate the predictability of effects on field-grown plants using greenhouse data. In addition, the influence of plant development stage on plant sensitivity and herbicide efficacy, the influence of the surrounding vegetation on individual plant sensitivity and of sublethal herbicide doses on the biomass, recovery and reproduction of non-crop plants was studied. Results show that in the future, it might well be possible to translate results from greenhouse experiments to field situations, given sufficient experimental data. The results also suggest consequences at the population level. Even when only marginal effects on the biomass of non-target plants are expected, their seed production and thereby survival at the population level may be negatively affected. - The response of greenhouse-grown wild plant species to herbicide exposure could be related to the response of the same species when grown in the field

  13. Evaluation of gypsum rates on greenhouse crop production

    Science.gov (United States)

    This study was to determine the potential of an added value distribution channel for gypsum waste by evaluating various greenhouse crops with captious pH and calcium needs. Three studies consisting of: Zonal geranium (Pelargonium x hortorum) and petunia (Petunia x hybrida); tomato (Solanum lycoper...

  14. Multivariate ordination identifies vegetation types associated with spider conservation in brassica crops

    Directory of Open Access Journals (Sweden)

    Hafiz Sohaib Ahmed Saqib

    2017-10-01

    Full Text Available Conservation biological control emphasizes natural and other non-crop vegetation as a source of natural enemies to focal crops. There is an unmet need for better methods to identify the types of vegetation that are optimal to support specific natural enemies that may colonize the crops. Here we explore the commonality of the spider assemblage—considering abundance and diversity (H—in brassica crops with that of adjacent non-crop and non-brassica crop vegetation. We employ spatial-based multivariate ordination approaches, hierarchical clustering and spatial eigenvector analysis. The small-scale mixed cropping and high disturbance frequency of southern Chinese vegetation farming offered a setting to test the role of alternate vegetation for spider conservation. Our findings indicate that spider families differ markedly in occurrence with respect to vegetation type. Grassy field margins, non-crop vegetation, taro and sweetpotato harbour spider morphospecies and functional groups that are also present in brassica crops. In contrast, pumpkin and litchi contain spiders not found in brassicas, and so may have little benefit for conservation biological control services for brassicas. Our findings also illustrate the utility of advanced statistical approaches for identifying spatial relationships between natural enemies and the land uses most likely to offer alternative habitats for conservation biological control efforts that generates testable hypotheses for future studies.

  15. THERMAL CALCULATION FOR THE PRODUCTION OF VEGETABLES GREENHOUSE

    Directory of Open Access Journals (Sweden)

    Ancuţa JURCO

    2013-01-01

    Full Text Available This paper presents the calculation regarding thermic transmision through the closing elements made for a greenhouse designed for salat production, pea, spinach and cabbage, D.M. greenhouse type, with medium and large openings (12...30m having a light roof with spatial structure from bars and thin walls made from galvanized steel or aluminium and designed at the Technique University from Cluj-Napoca. The greenhouse opening is 15.90 m, the total lenght is 40.50m and 669.53 sqm surface with 643.95 sqm usable area. After analyzing the thermal calculations for the production of vegetables greenhouse show that the heat losses are insignificant, advantage is given by the light roof with spatial structure from bars and thin walls made from galvanized steel or aluminium.

  16. Results using flue gas desulfurization gypsum in soilless substrates for greenhouse crops

    Science.gov (United States)

    Recent availability of Flue Gas Desulfurization gypsum (FGDG) has led to interested in its possible use in horticulture greenhouse production. Three studies were conducted to determine the effects of increasing rates of FGDG on six greenhouse crops. In the first study, substrates (6:1 pine bark:san...

  17. Weed Identification and Control in Vegetable Crops.

    Science.gov (United States)

    Ferretti, Peter A., Comp.

    This agriculture extension service publication from Pennsylvania State University examines weed control and identification in vegetable crops. Contents include: (1) Types of weeds; (2) Reducing losses caused by weeds, general control methods and home garden weed control; (3) How herbicides are used; (4) Specific weeds in vegetable plantings; and…

  18. A model based method for evaluation of crop operation scenarios in greenhouses

    NARCIS (Netherlands)

    Ooster, van 't A.

    2015-01-01

    Abstract

    This research initiated a model-based method to analyse labour in crop production systems and to quantify effects of system changes in order to contribute to effective greenhouse crop cultivation systems with efficient use of human labour and technology. This

  19. Development of bioengineering processes to transform greenhouse waste into energy, fertilizer and tomato

    Energy Technology Data Exchange (ETDEWEB)

    Brisson, D.; Masse, D.I. [Agriculture and Agri-Food Canada, Lennoxville, PQ (Canada). Dairy and Swine Research and Development Centre; Juteau, P. [Quebec Univ., Laval, PQ (Canada). INRS-Institut Armand Frappier; Saint-Laurent CEGEP, Montreal, PQ (Canada). Centre des technologies de l' eau; Dorais, M. [Agriculture and Agri-Food Canada, Quebec City, PQ (Canada). Horticultural Research Centre

    2010-07-01

    Methods to promote sustainable production systems in greenhouses were discussed with particular reference to anaerobic digestion (AD) and nitrification processes for waste and nutrient management and energy consumption. The high cost of organic soluble fertilizers and the difficulty in obtaining a quality product are strong limitations for converting conventional greenhouses to organic practices. AD has been shown to be a promising solution for disposal of tomato leaves pruned during greenhouse operations. Studies have shown that AD generates end-products, notably supernatant sludge that have agronomic benefits of land application for forage and cereal crops. However, little has been done for horticultural crops. Unlike field crops, nitrification of digester effluents is a key step for using AD effluents as fertilizers for vegetable greenhouse plants. Greenhouse vegetables need nitrogen mainly under the nitrate form for an adequate growth because the other forms of nitrogen are detrimental to plant and fruit quality. However, nitrification of AD supernatant can be challenging because of its high ammonia content and its inhibition potential of nitrifying micro-organisms. This study examined the few nitrification processes that have the potential to operate under these conditions.

  20. Vegetable Crop Pests. MEP 311.

    Science.gov (United States)

    Kantzes, James G.; And Others

    As part of a cooperative extension service series by the University of Maryland, this publication introduces the identification and control of common agricultural pests of vegetable crops. The first of the five sections defines "pest" and "weed" and generally introduces different kinds of pests in the categories of insects,…

  1. Accumulation status, sources and phytoavailability of metals in greenhouse vegetable production systems in Beijing, China.

    Science.gov (United States)

    Xu, Li; Lu, Anxiang; Wang, Jihua; Ma, Zhihong; Pan, Ligang; Feng, Xiaoyuan; Luan, Yunxia

    2015-12-01

    The accumulation status, sources and phytoavailability of selected metals in greenhouse vegetable production systems in peri-urban areas of Beijing were investigated. The mean concentrations of As, Cd, Cr, Hg and Pb in greenhouse soils were 8.44, 0.25, 69.0, 0.09 and 22.0 mg kg(-1), dw, respectively. According to principal component analysis, As, Cd, Cr and Hg are mainly from anthropogenic source, but Pb is likely from natural source. Metal concentrations in all vegetable samples were decreased in the order of Cr>As>Pb>Cd>Hg. Compared with root and fruit vegetables, leaf vegetables had relatively high concentrations and transfer factors of heavy metals, except for Cd. By including soil pH, OM and greenhouse soil metals, 10 empirical models were derived using stepwise multiple linear regression analysis to predict heavy metal concentrations in the edible parts of different vegetables. Among the different vegetable groups, the highest intakes of metals occurred through consumption of leaf vegetables for the two age groups, except for Cd. The HI value of the studied metals were all below 1, indicating that consumption of vegetables grown in greenhouse soils was of low risk to consumers in our study area. Copyright © 2015 Elsevier Inc. All rights reserved.

  2. Emamectin benzoate (Affirm). a modern insecticide for the control of lepidoptera larvae on fruits, grapes and vegetables crops.

    Science.gov (United States)

    Liguori, R; Correia, R; Thomas, C; Decaudin, B; Cisneros, J; Lopez, A

    2010-01-01

    Emamectin benzoate (Affirm) is a novel insecticide with potent efficacy against many specie of lepidoptera which are damaging fruits and leaves of agricultural crops. The active ingredient belongs to the naturally derived chemical group of avermectine, causing paralysis of lepidoptera larvae due to the activation of chloride channel at nerves level. Affirm is acting mainly through ingestion, due to its mode of action and fast activity, it is effective at very low rates and on all instars stages. It has been developed for the use on pomefruits, stonefruits, grapes and a broda range of vegetables crops at a rate range of 1.5 to 3 g ai/100L. The product shows translaminar activity and rapid degradation on leaf surface; therefore the active ingredient breaks down in a very short time to sublethal doses for most beneficials organisms living on the vegetation. The short rentry time, generally 24 hours for beneficials and impollinators, makes Affirm compatible for IPM programme in orchards and greenhouses. Also the residue profile is very favourable, leading to a very low maximum residue level and short preharvest interval in all edible crops.

  3. Tropical rotation crops influence nematode densities and vegetable yields.

    Science.gov (United States)

    McSorley, R; Dickson, D W; de Brito, J A; Hochmuth, R C

    1994-09-01

    The effects of eight summer rotation crops on nematode densities and yields of subsequent spring vegetable crops were determined in field studies conducted in north Florida from 1991 to 1993. The crop sequence was as follows: (i) rotation crops during summer 1991; (ii) cover crop of rye (Secale cereale) during winter 1991-92; (iii) 'Lemondrop L' squash (Cucurbita pepo) during spring 1992; (iv) rotation crops during summer 1992; (v) rye during winter 1992-93; (vi) 'Classic' eggplant (Solanum melongena) during spring 1993. The eight summer crop rotation treatments were as follows: 'Hale' castor (Ricinus communis), velvetbean (Mucuna deeringiana), sesame (Sesamum indicum), American jointvetch (Aeschynomene americana), weed fallow, 'SX- 17' sorghum-sudangrass (Sorghum bicolor x S. sudanense), 'Kirby' soybean (Glycine max), and 'Clemson Spineless' okra (Hibiscus esculentus) as a control. Rotations with castor, velvetbean, American jointvetch, and sorghum-sudangrass were most effective in maintaining the lowest population densities of Meloidogyne spp. (a mixture of M. incognita race 1 and M. arenaria race 1), but Paratrichodorus minor built up in the sorghum-sudangrass rotation. Yield of squash was lower (P crops evaluated here may be useful for managing nematodes in the field and for improving yields of subsequent vegetable crops.

  4. Automated Signal Processing Applied to Volatile-Based Inspection of Greenhouse Crops

    Science.gov (United States)

    Jansen, Roel; Hofstee, Jan Willem; Bouwmeester, Harro; van Henten, Eldert

    2010-01-01

    Gas chromatograph–mass spectrometers (GC-MS) have been used and shown utility for volatile-based inspection of greenhouse crops. However, a widely recognized difficulty associated with GC-MS application is the large and complex data generated by this instrument. As a consequence, experienced analysts are often required to process this data in order to determine the concentrations of the volatile organic compounds (VOCs) of interest. Manual processing is time-consuming, labour intensive and may be subject to errors due to fatigue. The objective of this study was to assess whether or not GC-MS data can also be automatically processed in order to determine the concentrations of crop health associated VOCs in a greenhouse. An experimental dataset that consisted of twelve data files was processed both manually and automatically to address this question. Manual processing was based on simple peak integration while the automatic processing relied on the algorithms implemented in the MetAlign™ software package. The results of automatic processing of the experimental dataset resulted in concentrations similar to that after manual processing. These results demonstrate that GC-MS data can be automatically processed in order to accurately determine the concentrations of crop health associated VOCs in a greenhouse. When processing GC-MS data automatically, noise reduction, alignment, baseline correction and normalisation are required. PMID:22163594

  5. Determination of Micronutrient Accumulation in Greenhouse Cucumber Crop Using a Modeling Approach

    Directory of Open Access Journals (Sweden)

    Lino J. Ramírez-Pérez

    2017-11-01

    Full Text Available The control of micronutrient application in cucumber cultivation has great importance as they participate in many functions of metabolism. In addition, micronutrient application efficiency is fundamental to avoid periods of overconsumption or deficits in the crop. To determine micronutrient accumulation using a dynamic model, two cycles of Vitaly and Luxell cucumber crops were grown. During the development of the crop, micronutrient content (Fe, B, Mn, Cu, and Zn in the different organs of the cucumber plant was quantified. The model dynamically simulated the accumulation of biomass and micronutrients using climatic variables recorded inside the greenhouse as inputs. It was found that a decrease in photosynthetically active radiation and temperature significantly diminished the accumulation of biomass by the cucumber plants. On the other hand, the results demonstrated that the model efficiently simulated both the accumulation of biomass and micronutrients in a cucumber crop. The efficiency evaluation showed values higher than R2 > 0.95. This dynamic model can be useful to define adequate strategies for the management of cucumber cultivation in greenhouses as well as the application of micronutrients.

  6. Heavy metal toxicities in vegetable crops. VI. The effect of potassium and calcium concentration in the nutrient solution on manganese toxicities in vegetable crops

    Energy Technology Data Exchange (ETDEWEB)

    Osawa, T; Ikeda, H

    1977-01-01

    Eight species of vegetable crops were grown in solution culture in order to investigate the effect of potassium and calcium concentration in the nutrient solution on manganese toxicities in vegetable crops. Manganese was supplied at levels of 0.5, 30, and 100 ppm. At each manganese level potassium or calcium was supplied at rates of 2, 6, and 18 me/l. The pH of the nutrient solution was adjusted to 5. Manganese excess induced interveinal chlorosis on upper leaves in bean, eggplant, pepper, and spinach, and marginal chlorosis on lower leaves in cabbage, lettuce, and celery. In Welsh onions chlorosis was induced on lower leaves. Increasing the supply of potassium and calcium reduced the severity of manganese-induced chlorosis. This beneficial effect was generally more marked with calcium than with potassium. Increasing the supply of potassium and calcium was effective in alleviating the growth reduction of vegetable crops due to manganese excess. This effect also was more marked with calcium than with potassium. With increasing manganese level in the nutrient solution the manganese concentration in leaves of vegetable crops increased. Increasing the supply of potassium and calcium inhibited excessive accumulation of manganese in leaves. The influence of calcium was stronger than that of potassium. In any of the vegetable crops tested, regardless of potassium and calcium treatments, manganese concentration in leaves was closely related to manganese toxicities; the more the accumulation of manganese in leaves increased, the more the severity of manganese-induced chlorosis and growth reduction increased.

  7. Modeling and control of greenhouse crop growth

    CERN Document Server

    Rodríguez, Francisco; Guzmán, José Luis; Ramírez-Arias, Armando

    2015-01-01

    A discussion of challenges related to the modeling and control of greenhouse crop growth, this book presents state-of-the-art answers to those challenges. The authors model the subsystems involved in successful greenhouse control using different techniques and show how the models obtained can be exploited for simulation or control design; they suggest ideas for the development of physical and/or black-box models for this purpose. Strategies for the control of climate- and irrigation-related variables are brought forward. The uses of PID control and feedforward compensators, both widely used in commercial tools, are summarized. The benefits of advanced control techniques—event-based, robust, and predictive control, for example—are used to improve on the performance of those basic methods. A hierarchical control architecture is developed governed by a high-level multiobjective optimization approach rather than traditional constrained optimization and artificial intelligence techniques.  Reference trajector...

  8. Heavy metals in intensive greenhouse vegetable production systems along Yellow Sea of China

    DEFF Research Database (Denmark)

    Hu, Wenyou; Huang, Biao; Tian, Kang

    2017-01-01

    Recently, greenhouse vegetable production (GVP) has grown rapidly and counts a large proportion of vegetable production in China. In this study, the accumulation, health risk and threshold values of selected heavy metals were evaluated systematically. A total of 120 paired soil and vegetable...... relatively high concentrations and transfer factors of heavy metals. The accumulation of heavy metals in soils was affected by soil pH and soil organic matter. The calculated hazard quotients (HQ) of the heavy metals by vegetable consumption decreased in the order of leafy > rootstalk > fruit vegetables...... with hazard index (HI) values of 0.61, 0.33 and 0.26, respectively. The HI values were all below 1, which indicates that there is a low risk of greenhouse vegetable consumption. Soil threshold values (STVs) of heavy metals in GVP system were established according to the health risk assessment. The relatively...

  9. [Effects of superphosphate addition on NH3 and greenhouse gas emissions during vegetable waste composting].

    Science.gov (United States)

    Yang, Yan; Sun, Qin-ping; Li, Ni; Liu, Chun-sheng; Li, Ji-jin; Liu, Ben-sheng; Zou, Guo-yuan

    2015-01-01

    To study the effects of superphosphate (SP) on the NH, and greenhouse gas emissions, vegetable waste composting was performed for 27 days using 6 different treatments. In addition to the controls, five vegetable waste mixtures (0.77 m3 each) were treated with different amounts of the SP additive, namely, 5%, 10%, 15%, 20% and 25%. The ammonia volatilization loss and greenhouse gas emissions were measured during composting. Results indicated that the SP additive significantly decreased the ammonia volatilization and greenhouse gas emissions during vegetable waste composting. The additive reduced the total NH3 emission by 4.0% to 16.7%. The total greenhouse gas emissions (CO2-eq) of all treatments with SP additives were decreased by 10.2% to 20.8%, as compared with the controls. The NH3 emission during vegetable waste composting had the highest contribution to the greenhouse effect caused by the four different gases. The amount of NH3 (CO2-eq) from each treatment ranged from 59.90 kg . t-1 to 81.58 kg . t-1; NH3(CO2-eq) accounted for 69% to 77% of the total emissions from the four gases. Therefore, SP is a cost-effective phosphorus-based fertilizer that can be used as an additive during vegetable waste composting to reduce the NH3 and greenhouse gas emissions as well as to improve the value of compost as a fertilizer.

  10. Root-Knot Nematode Management in Double-Cropped Plasticulture Vegetables

    OpenAIRE

    Desaeger, J. A.; Csinos, A. S.

    2006-01-01

    Combination treatments of chisel-injected fumigants (methyl bromide, 1,3-D, metam sodium, and chloropicrin) on a first crop, followed by drip-applied fumigants (metam sodium and 1,3-D ± chloropicrin) on a second crop, with and without oxamyl drip applications were evaluated for control of Meloidogyne incognita in three different tests (2002 to 2004) in Tifton, GA. First crops were eggplant or tomato, and second crops were cantaloupe, squash, or jalapeno pepper. Double-cropped vegetables suffe...

  11. Valuation of vegetable crops produced in the UVI Commercial Aquaponic System

    Directory of Open Access Journals (Sweden)

    Donald S. Bailey

    2017-08-01

    Full Text Available The UVI Commercial Aquaponic System is designed to produce fish and vegetables in a recirculating aquaculture system. The integration of these systems intensifies production in a small land area, conserves water, reduces waste discharged into the environment, and recovers nutrients from fish production into valuable vegetable crops. A standard protocol has been developed for the production of tilapia yielding 5 MT per annum. The production of many vegetable crops has also been studied but, because of specific growth patterns and differences of marketable product, no single protocol can be promoted. Each crop yields different value per unit area and this must be considered when selecting varieties to produce to provide the highest returns to the farmer. Variables influencing the value of a crop are density (plants/m2, yield (unit or kg, production period (weeks and unit value ($. Combining these variables to one unit, $/m2/week, provides a common point for comparison among crops. Farmers can focus production efforts on the most valuable crops or continue to produce a variety of crops meeting market demand with the knowledge that each does not contribute equally to profitability.

  12. Greenhouse design for vegetable production in subtropical climate in Taiwan

    NARCIS (Netherlands)

    Hemming, S.; Speetjens, S.L.; Wang, D.; Tsay, J.R.

    2014-01-01

    In Taiwan open field vegetable production is threatened by subtropical climatic disasters, such as high wind speeds and heavy rainfall, which can cause the destruction of whole crops. Next to that vegetable production is threatened by pests and diseases resulting a high need for pesticides.

  13. Optimum returns from greenhouse vegetables under water quality and risk constraints in the United Arab Emirates

    Science.gov (United States)

    Greenhouses have been used in the United Arab Emirates (UAE) to produce vegetables that contribute toward UAE food security, including offering fresh vegetable produce in the off-season. However, to manage such greenhouses farmers face both technical and environmental limitations (i.e., high water s...

  14. Soil borne gungi associated with different vegetable crop in sindh, pakistan

    International Nuclear Information System (INIS)

    Usman, F.; Abid, M.; Hussain, F.

    2014-01-01

    Different soil-borne fungi are responsible for reducing the yield of vegetables throughout the world including Pakistan. There are several soil borne fungal pathogens which aggressively infect vegetable crops. Surveys conducted during September 2010 to October 2011, demonstrated that a great diversity of soil borne plant pathogens associated with different vegetables prevail in vegetable growing areas of Sindh such as Tando Allahayar, Mirpurkhas, Ghotaki, Khairpur, Kunri, Umerkot and Karachi, etc. Our study noted in total thirteen different genera of fungi isolated from vegetable crops (cabbage, brinjal, tomato, radish and spinach). Isolated fungi identified included Alternaria solani, Aspergillus flavus, A. fumigatus, A. niger, A. oryzae, A. terrus, Aeromonium fusidiocles, Cladosporium sp., Drechselra hawaiiensis, Eurotium berbanbrum, Fusarium oxysporum, Macrophomina phaseolina, Penicillium commune, Rhizoctonia solani, Trichoderma harzianum, Ulocladium sp., and unidentified black mycelium from the soil and roots of vegetable crops. In addition, it was found that soil is commonly infected by soil-borne fungi and eventually results in heavy losses of vegetable yield in the vegetable growing areas of Sindh province. The infection rapidly increased due to many factors such as, presence of moisture, excess of water and infection may be caused by winds, gales and dust storms as well as by mechanical vectors. (author)

  15. Estimation of Vegetable Crop Parameter by Multi-temporal UAV-Borne Images

    Directory of Open Access Journals (Sweden)

    Thomas Moeckel

    2018-05-01

    Full Text Available 3D point cloud analysis of imagery collected by unmanned aerial vehicles (UAV has been shown to be a valuable tool for estimation of crop phenotypic traits, such as plant height, in several species. Spatial information about these phenotypic traits can be used to derive information about other important crop characteristics, like fresh biomass yield, which could not be derived directly from the point clouds. Previous approaches have often only considered single date measurements using a single point cloud derived metric for the respective trait. Furthermore, most of the studies focused on plant species with a homogenous canopy surface. The aim of this study was to assess the applicability of UAV imagery for capturing crop height information of three vegetables (crops eggplant, tomato, and cabbage with a complex vegetation canopy surface during a complete crop growth cycle to infer biomass. Additionally, the effect of crop development stage on the relationship between estimated crop height and field measured crop height was examined. Our study was conducted in an experimental layout at the University of Agricultural Science in Bengaluru, India. For all the crops, the crop height and the biomass was measured at five dates during one crop growth cycle between February and May 2017 (average crop height was 42.5, 35.5, and 16.0 cm for eggplant, tomato, and cabbage. Using a structure from motion approach, a 3D point cloud was created for each crop and sampling date. In total, 14 crop height metrics were extracted from the point clouds. Machine learning methods were used to create prediction models for vegetable crop height. The study demonstrates that the monitoring of crop height using an UAV during an entire growing period results in detailed and precise estimates of crop height and biomass for all three crops (R2 ranging from 0.87 to 0.97, bias ranging from −0.66 to 0.45 cm. The effect of crop development stage on the predicted crop height was

  16. Induction of Male sterile mutants in vegetable crops

    Energy Technology Data Exchange (ETDEWEB)

    Nagata, Nobuhiko [Hokkaido National Agricultural Experiment Station, Sapporo (Japan)

    1982-03-01

    The cultivars of vegetable crops in Japan are almost all F/sub 1/ hybrid lines. These hybrid cultivars are superior in yield, quality and uniformity by heterosis, and play an important role in the protection of breeder's rights. Utilization of male sterile mutants has such advantages as the reduction of cost for F/sub 1/ production by saving labor, production of better seeds, that is, pollination without emasculation and avoidance of contamination caused by self pollination. Male sterility must be used for some species in which seed production is difficult because of tiny flowers and meager seed production by artificial crossing such as carrot and onion, and those in which pollination by bag or emasculation is expensive such as tomato, and sweet pepper. However, for vegetable crop breeeding, the induction and use of genetic male sterility are more difficult than for other crops, considering the economy and efficiency of research because the type of cultivars needed changes rapidly.

  17. Induction of Male sterile mutants in vegetable crops

    Energy Technology Data Exchange (ETDEWEB)

    Nagata, Nobuhiko (Hokkaido National Agricultural Experiment Station, Sapporo (Japan))

    1982-03-01

    The cultivars of vegetable crops in Japan are almost all F/sub 1/ hybrid lines. These hybrid cultivars are superior in yield, quality and uniformity by heterosis, and play an important role in the protection of breeder's rights. Utilization of male sterile mutants has such advantages as the reduction of cost for F/sub 1/ production by saving labor, production of better seeds, that is, pollination without emasculation and avoidance of contamination caused by self pollination. Male sterility must be used for some species in which seed production is difficult because of tiny flowers and meager seed production by artificial crossing such as carrot and onion, and those in which pollination by bag or emasculation is expensive such as tomato, and sweet pepper. However, for vegetable crop breeeding, the induction and use of genetic male sterility are more difficult than for other crops, considering the economy and efficiency of research because the type of cultivars needed changes rapidly.

  18. Induction of Male sterile mutants in vegetable crops

    International Nuclear Information System (INIS)

    Nagata, Nobuhiko

    1982-01-01

    The cultivars of vegetable crops in Japan are almost all F 1 hybrid lines. These hybrid cultivars are superior in yield, quality and uniformity by heterosis, and play an important role in the protection of breeder's rights. Utilization of male sterile mutants has such advantages as the reduction of cost for F 1 production by saving labor, production of better seeds, that is, pollination without emasculation and avoidance of contamination caused by self pollination. Male sterility must be used for some species in which seed production is difficult because of tiny flowers and meager seed production by artificial crossing such as carrot and onion, and those in which pollination by bag or emasculation is expensive such as tomato, and sweet pepper. However, for vegetable crop breeeding, the induction and use of genic male sterility are more difficult than for other crops, considering the economy and efficiency of research because the type of cultivars needed changes rapidly. (Kaihara, S.)

  19. Greenhouse gas emissions from Savanna ( Miombo ) woodlands ...

    African Journals Online (AJOL)

    Natural vegetation represents an important sink for greenhouse gases (GHGs); however, there is relatively little information available on emissions from southern African savannas. The effects of clearing savanna woodlands for crop production on soil fluxes of N2O, CO2 and CH4 were studied on clay (Chromic luvisol) and ...

  20. THE USE OF GENETIC RESOURCES IN BREEDING OF VEGETABLE AND MELON CROPS

    Directory of Open Access Journals (Sweden)

    V. I. Burenin

    2013-01-01

    Full Text Available The analysis of the modern homeland assortment of vegetable crops is given. The donors of the most important traits and the accessions  of vegetable and melon crops perspective for breeding from the VIR collection are shown. The short characteristic of the varieties is given.

  1. Total greenhouse gas emissions related to the Dutch crop production system

    NARCIS (Netherlands)

    Kramer, K.J.; Moll, H.C.; Nonhebel, S.

    1999-01-01

    This article discusses the greenhouse gas emissions (CO2, CH4, N2O) related to Dutch agricultural crop production. Emissions occur during agricultural processes (direct emissions) as well as in the life cycle of the required inputs (indirect emissions). An integrated approach assesses the total

  2. Comparative energy input–output and financial analyses of greenhouse and open field vegetables production in West Java, Indonesia

    International Nuclear Information System (INIS)

    Kuswardhani, Nita; Soni, Peeyush; Shivakoti, Ganesh P.

    2013-01-01

    This paper estimates energy consumption per unit floor area of greenhouse and open field for tomato, chili and lettuce production. Primary data were collected from 530 vegetable farmers during Jan–Dec, 2010 in West Java, Indonesia. Energy estimates were calculated from actual amount of inputs and outputs and corresponding conversion factors. Results reveal that the total input energy used in greenhouse (GH) production of tomato, chili (medium and high land) and lettuce were 47.62, 41.55, 58.84, and 24.54 GJ/ha respectively. Whereas, the requirement of total input energy for open field (OF) production of tomato, chili (medium and high land) and lettuce were 49.01, 41.04, 57.94 and 23.87 GJ/ha, respectively. The ratio of output to input energy was higher in greenhouse production (0.85, 0.45 and 0.49) than open field vegetable production (0.52, 0.175 and 0.186) for tomato, chili medium land and chili highland, respectively, but output–input ratio of lettuce open field production was twice as that of greenhouse vegetable production. Financial analysis revealed higher mean net returns from greenhouse vegetable production as 7043 $/ha (922–15,299 $/ha) when compared to 571 $/ha (44–1172 $/ha) from open field vegetable production. Among the greenhouse vegetables, tomato cultivation was the most profitable in terms of energy efficiency and financial productivity. - Highlights: ► Energy input–output analysis is carried out to compare vegetables production in greenhouse and open field. ► Tomato, Chili and Lettuce production in West Java, Indonesia. ► Economic analysis is conducted to compare the two production systems

  3. Quantification of net carbon flux from plastic greenhouse vegetable cultivation: A full carbon cycle analysis

    International Nuclear Information System (INIS)

    Wang Yan; Xu Hao; Wu Xu; Zhu Yimei; Gu Baojing; Niu Xiaoyin; Liu Anqin; Peng Changhui; Ge Ying; Chang Jie

    2011-01-01

    Plastic greenhouse vegetable cultivation (PGVC) has played a vital role in increasing incomes of farmers and expanded dramatically in last several decades. However, carbon budget after conversion from conventional vegetable cultivation (CVC) to PGVC has been poorly quantified. A full carbon cycle analysis was used to estimate the net carbon flux from PGVC systems based on the combination of data from both field observations and literatures. Carbon fixation was evaluated at two pre-selected locations in China. Results suggest that: (1) the carbon sink of PGVC is 1.21 and 1.23 Mg C ha -1 yr -1 for temperate and subtropical area, respectively; (2) the conversion from CVC to PGVC could substantially enhance carbon sink potential by 8.6 times in the temperate area and by 1.3 times in the subtropical area; (3) the expansion of PGVC usage could enhance the potential carbon sink of arable land in China overall. - Highlights: → We used full carbon (C) cycle analysis to estimate the net C flux from cultivation. → The plastic greenhouse vegetable cultivation system in China can act as a C sink. → Intensified agricultural practices can generate C sinks. → Expansion of plastic greenhouse vegetable cultivation can enhance regional C sink. - The conversion from conventional vegetable cultivation to plastic greenhouse vegetable cultivation could substantially enhance carbon sink potential by 8.6 and 1.3 times for temperate and subtropical area, respectively.

  4. The effect of floating vegetation on denitrification and greenhouse gas production in wetland mesocosms

    Science.gov (United States)

    Jacobs, A. E.; Harrison, J. A.

    2012-12-01

    Anthropogenic intensification of nitrogen (N) loading to aquatic ecosystems is widespread and can lead to the degradation of these systems. Wetlands are important sites for N removal via denitrification, the microbially mediated reduction of reactive nitrate to inert N2 gas, but they can also produce high levels of greenhouse gases. Floating plants play an important role in encouraging denitrification, since they create low oxygen conditions that may favor denitrification. We investigated whether wetland sediments with floating plant cover had higher denitrification and greenhouse gas production rates than wetland sediments without floating plants. Replicate flow-through mesocosms with wetland sediment and water were constructed in a growth chamber to mimic the wetland where the sediment and water were collected. Mesocosm treatments were covered with floating vegetation (duckweed), an opaque tarp, or no cover to determine how cover type affects denitrification and greenhouse gas production and whether biotic or abiotic factors are likely responsible for observed differences. Denitrification and greenhouse gas production rates were calculated by measuring excess N2 gas, methane, and nitrous oxide concentrations in the water column and measuring the gas exchange rates between the water column and the atmosphere. Gas exchange rates were measured using an inert volatile tracer added to the water column and accumulation of gas in the mesocosm headspace. Additional mesocosm experiments were performed to determine how duckweed-dominated wetland systems respond to nitrogen loading and which mechanism for lowering dissolved oxygen concentrations is important in affecting denitrification under floating vegetation. Mesocosms with floating vegetation had lower dissolved oxygen than no cover or tarp-covered mesocosms, which is consistent with field and literature observations. Water flowing out of the mesocosms had statistically lower total nitrogen and nitrate concentrations

  5. Solar radiation distribution inside a greenhouse with south-oriented photovoltaic roofs and effects on crop productivity

    International Nuclear Information System (INIS)

    Cossu, Marco; Murgia, Lelia; Ledda, Luigi; Deligios, Paola A.; Sirigu, Antonella; Chessa, Francesco; Pazzona, Antonio

    2014-01-01

    Highlights: • The solar radiation distribution inside photovoltaic greenhouses has been studied. • A greenhouse with 50% of the roof area covered with solar panels was considered. • The yearly solar light reduction was 64%, with a transversal north–south gradient. • The reduction was 82% under the solar panels and 46% under the plastic cover. • We provided suggestions for a better agronomic sustainability of PV greenhouses. - Abstract: This study assessed the climate conditions inside a greenhouse in which 50% of the roof area was replaced with photovoltaic (PV) modules, describing the solar radiation distribution and the variability of temperature and humidity. The effects of shading from the PV array on crop productivity were described on tomato, also integrating the natural radiation with supplementary lighting powered by PV energy. Experiments were performed inside an east–west oriented greenhouse (total area of 960 m 2 ), where the south-oriented roofs were completely covered with multi-crystalline silicon PV modules, with a total rated power of 68 kWp. The PV system reduced the availability of solar radiation inside the greenhouse by 64%, compared to the situation without PV system (2684 MJ m −2 on yearly basis). The solar radiation distribution followed a north–south gradient, with more solar energy on the sidewalls and decreasing towards the center of the span, except in winter, where it was similar in all plant rows. The reduction under the plastic and PV covers was respectively 46% and 82% on yearly basis. Only a 18% reduction was observed on the plant rows farthest from the PV cover of the span. The supplementary lighting, powered without exceeding the energy produced by the PV array, was not enough to affect the crop production, whose revenue was lower than the cost for heating and lighting. The distribution of the solar radiation observed is useful for choosing the most suitable crops and for designing PV greenhouses with the attitude

  6. Crop Type Classification Using Vegetation Indices of RapidEye Imagery

    Science.gov (United States)

    Ustuner, M.; Sanli, F. B.; Abdikan, S.; Esetlili, M. T.; Kurucu, Y.

    2014-09-01

    Cutting-edge remote sensing technology has a significant role for managing the natural resources as well as the any other applications about the earth observation. Crop monitoring is the one of these applications since remote sensing provides us accurate, up-to-date and cost-effective information about the crop types at the different temporal and spatial resolution. In this study, the potential use of three different vegetation indices of RapidEye imagery on crop type classification as well as the effect of each indices on classification accuracy were investigated. The Normalized Difference Vegetation Index (NDVI), the Green Normalized Difference Vegetation Index (GNDVI), and the Normalized Difference Red Edge Index (NDRE) are the three vegetation indices used in this study since all of these incorporated the near-infrared (NIR) band. RapidEye imagery is highly demanded and preferred for agricultural and forestry applications since it has red-edge and NIR bands. The study area is located in Aegean region of Turkey. Radial Basis Function (RBF) kernel was used here for the Support Vector Machines (SVMs) classification. Original bands of RapidEye imagery were excluded and classification was performed with only three vegetation indices. The contribution of each indices on image classification accuracy was also tested with single band classification. Highest classification accuracy of 87, 46 % was obtained using three vegetation indices. This obtained classification accuracy is higher than the classification accuracy of any dual-combination of these vegetation indices. Results demonstrate that NDRE has the highest contribution on classification accuracy compared to the other vegetation indices and the RapidEye imagery can get satisfactory results of classification accuracy without original bands.

  7. Economic significance of Viroids in vegetable and fruit crops (Book Chapter)

    Science.gov (United States)

    Crop losses due to viroid infection occur in vegetable and field crops worldwide. In addition to potato spindle tuber viroid (PSTVd), several viroids in the family Pospiviroidae infect these crops and economic losses range from minimal to severe depending upon the viroid/host combination, the host c...

  8. Effect of greenhouse micro-climate on the selected summer vegetables

    International Nuclear Information System (INIS)

    Sethi, V.P.; Lal, T.; Gupta, Y.P.; Hans, V.S.

    2003-01-01

    The study deals with creating suitable environment for the germination and subsequent growth of plants in the greenhouse of size 7 m x 3 m x 2 m for raising early summer vegetable nursery. It was observed that the average air temperature inside the greenhouse was 10–12°C higher than the ambient air temperature. Inside average soil temperature was also 5–7°C higher than the corresponding temperature outside the greenhouse. Greenhouse night micro-climate was modified by covering its roof with a polyester sheet to cut down the effect of night sky radiation thereby raising the inside minimum temperature. The effect of elevated temperature was monitored on the germination and subsequent growth of “muskmelon” seedlings up to two true leaf stage. It was observed that the germination of seeds, sown inside the greenhouse occurred one week earlier as compared to the seeds sown in the open field. The rate of growth of the seedlings inside the greenhouse took only three weeks to attain two-leaf stage, whereas seedlings sown in the open field took five weeks to reach up to two-leaf stage. Thus, there was a clear saving of 15 days in raising the nursery under the greenhouse. (author)

  9. Integrated optimization of temperature, CO2, screen use and artificial lighting in greenhouse crops

    DEFF Research Database (Denmark)

    Aaslyng, J.M.; Körner, O.; Andreassen, A.U.

    2005-01-01

    A leaf photosynthesis model is suggested for integrated optimization of temperature, CO2, screen use and artificial lighting in greenhouse crops. Three different approaches for the optimization are presented. First, results from greenhouse experiments with model based optimization are presented....... Second, a model-based analysis of a commercial grower's production possibility is shown. Third, results from a simulation of the effect of a new lighting strategy are demonstrated. The results demonstrate that it is possible to optimize plant production by using a model-based integrated optimization...... of temperature, CO2, and light in the greenhouse...

  10. Occurrence and risk assessment of phthalate esters (PAEs) in vegetables and soils of suburban plastic film greenhouses.

    Science.gov (United States)

    Wang, Jun; Chen, Gangcai; Christie, Peter; Zhang, Manyun; Luo, Yongming; Teng, Ying

    2015-08-01

    Phthalate esters (PAEs) are suspected of having adverse effects on human health and have been frequently detected in soils and vegetables. The present study investigated their occurrence and composition in plastic film greenhouse soil-vegetable systems and assessed their potential health risks to farmers exposed to these widespread pollutants. Six priority control phthalates, namely dimethyl phthalate (DMP), diethyl phthalate (DEP), di-n-butyl phthalate (DnBP), butyl benzyl phthalate (BBP), di-(2-ethylhexyl) phthalate (DEHP) and di-n-octyl phthalate (DnOP), were determined in 44 plastic film greenhouse vegetables and corresponding soils. Total PAEs ranged from 0.51 to 7.16mgkg(-1) in vegetables and 0.40 to 6.20mgkg(-1) in soils with average concentrations of 2.56 and 2.23mgkg(-1), respectively. DnBP, DEHP and DnOP contributed more than 90% of the total PAEs in both vegetables and soils but the proportions of DnBP and DnOP in vegetables were significantly (p3.00mgkg(-1) but were plastic film greenhouses. Health risks were mainly by exposure through vegetable consumption and soil ingestion. Copyright © 2015 Elsevier B.V. All rights reserved.

  11. Honeybees as an aid in improving labour conditions in sweet bell pepper greenhouses: reduction of pollen allergy

    NARCIS (Netherlands)

    Steen, van der J.J.M.; Blacquière, T.; Jong, de N.W.; Groot, de H.

    2004-01-01

    Sweet bell pepper is the most important greenhouse vegetable crop in the Netherlands. It is grown on an area of 10,000 hectares, and about 8000 people are working in these greenhouses. One third of these workers sooner or later develop an occupational allergy to the sweet bell pepper pollen. The

  12. Heavy metals in intensive greenhouse vegetable production systems along Yellow Sea of China: Levels, transfer and health risk.

    Science.gov (United States)

    Hu, Wenyou; Huang, Biao; Tian, Kang; Holm, Peter E; Zhang, Yanxia

    2017-01-01

    Recently, greenhouse vegetable production (GVP) has grown rapidly and counts a large proportion of vegetable production in China. In this study, the accumulation, health risk and threshold values of selected heavy metals were evaluated systematically. A total of 120 paired soil and vegetable samples were collected from three typical intensive GVP systems along the Yellow Sea of China. Mean concentrations of Cd, As, Hg, Pb, Cu and Zn in greenhouse soils were 0.21, 7.12, 0.05, 19.81, 24.95 and 94.11 mg kg -1 , respectively. Compared to rootstalk and fruit vegetables, leafy vegetables had relatively high concentrations and transfer factors of heavy metals. The accumulation of heavy metals in soils was affected by soil pH and soil organic matter. The calculated hazard quotients (HQ) of the heavy metals by vegetable consumption decreased in the order of leafy > rootstalk > fruit vegetables with hazard index (HI) values of 0.61, 0.33 and 0.26, respectively. The HI values were all below 1, which indicates that there is a low risk of greenhouse vegetable consumption. Soil threshold values (STVs) of heavy metals in GVP system were established according to the health risk assessment. The relatively lower transfer factors of rootstalk and fruit vegetables and higher STVs suggest that these types of vegetables are more suitable for cultivation in greenhouse soils. This study will provide an useful reference for controlling heavy metals and developing sustainable GVP. Copyright © 2016 Elsevier Ltd. All rights reserved.

  13. Net global warming potential and greenhouse gas intensity influenced by irrigation, tillage, crop rotation, and nitrogen fertilization

    Science.gov (United States)

    Little information exists about sources and sinks of greenhouse gases (GHGs) affected by management practices to account for net emissions from agroecosystems. We evaluated the effects of irrigation, tillage, crop rotation, and N fertilization on net global warming potential (GWP) and greenhouse gas...

  14. Nitrogen balance and groundwater nitrate contamination: Comparison among three intensive cropping systems on the North China Plain

    Energy Technology Data Exchange (ETDEWEB)

    Ju, X.T. [Key Laboratory of Plant-Soil Interactions, Ministry of Education, College of Agricultural Resources and Environmental Sciences, China Agricultural University, Beijing 100094 (China); Kou, C.L. [Key Laboratory of Plant-Soil Interactions, Ministry of Education, College of Agricultural Resources and Environmental Sciences, China Agricultural University, Beijing 100094 (China); Institute of Soils and Fertilizers, Henan Academy of Agricultural Sciences, Zhengzhou 450002 (China); Zhang, F.S. [Key Laboratory of Plant-Soil Interactions, Ministry of Education, College of Agricultural Resources and Environmental Sciences, China Agricultural University, Beijing 100094 (China)]. E-mail: zfs@cau.edu.cn; Christie, P. [Key Laboratory of Plant-Soil Interactions, Ministry of Education, College of Agricultural Resources and Environmental Sciences, China Agricultural University, Beijing 100094 (China); Agricultural and Environmental Science Department, Queen' s University Belfast, Belfast BT9 5PX (United Kingdom)

    2006-09-15

    The annual nitrogen (N) budget and groundwater nitrate-N concentrations were studied in the field in three major intensive cropping systems in Shandong province, north China. In the greenhouse vegetable systems the annual N inputs from fertilizers, manures and irrigation water were 1358, 1881 and 402 kg N ha{sup -1} on average, representing 2.5, 37.5 and 83.8 times the corresponding values in wheat (Triticum aestivum L.)-maize (Zea mays L.) rotations and 2.1, 10.4 and 68.2 times the values in apple (Malus pumila Mill.) orchards. The N surplus values were 349, 3327 and 746 kg N ha{sup -1}, with residual soil nitrate-N after harvest amounting to 221-275, 1173 and 613 kg N ha{sup -1} in the top 90 cm of the soil profile and 213-242, 1032 and 976 kg N ha{sup -1} at 90-180 cm depth in wheat-maize, greenhouse vegetable and orchard systems, respectively. Nitrate leaching was evident in all three cropping systems and the groundwater in shallow wells (<15 m depth) was heavily contaminated in the greenhouse vegetable production area, where total N inputs were much higher than crop requirements and the excessive fertilizer N inputs were only about 40% of total N inputs. - Intensive greenhouse vegetable production systems may pose a greater nitrogen pollution threat than apple orchards or cereal rotations to soil and water quality in north China.

  15. Nitrogen balance and groundwater nitrate contamination: Comparison among three intensive cropping systems on the North China Plain

    International Nuclear Information System (INIS)

    Ju, X.T.; Kou, C.L.; Zhang, F.S.; Christie, P.

    2006-01-01

    The annual nitrogen (N) budget and groundwater nitrate-N concentrations were studied in the field in three major intensive cropping systems in Shandong province, north China. In the greenhouse vegetable systems the annual N inputs from fertilizers, manures and irrigation water were 1358, 1881 and 402 kg N ha -1 on average, representing 2.5, 37.5 and 83.8 times the corresponding values in wheat (Triticum aestivum L.)-maize (Zea mays L.) rotations and 2.1, 10.4 and 68.2 times the values in apple (Malus pumila Mill.) orchards. The N surplus values were 349, 3327 and 746 kg N ha -1 , with residual soil nitrate-N after harvest amounting to 221-275, 1173 and 613 kg N ha -1 in the top 90 cm of the soil profile and 213-242, 1032 and 976 kg N ha -1 at 90-180 cm depth in wheat-maize, greenhouse vegetable and orchard systems, respectively. Nitrate leaching was evident in all three cropping systems and the groundwater in shallow wells (<15 m depth) was heavily contaminated in the greenhouse vegetable production area, where total N inputs were much higher than crop requirements and the excessive fertilizer N inputs were only about 40% of total N inputs. - Intensive greenhouse vegetable production systems may pose a greater nitrogen pollution threat than apple orchards or cereal rotations to soil and water quality in north China

  16. Applied research and implementation of microbial control agents for pest control: greenhouse crops

    Science.gov (United States)

    Greenhouse crop production has experienced strong growth in recent decades, reaching nearly 4 million hectare in 2010. Due to favorable environmental conditions and constant availability of host plants, arthropod pests are a major production constraint that has elicited parallel increases in pestici...

  17. Modeling Agricultural Crop Production in China using AVHRR-based Vegetation Health Indices

    Science.gov (United States)

    Yang, B.; Kogan, F.; Guo, W.; Zhiyuan, P.; Xianfeng, J.

    Weather related crop losses have always been a concern for farmers On a wider scale it has always influenced decision of Governments traders and other policy makers for the purpose of balanced food supplies trade and distribution of aid to the nations in need Therefore national policy and decision makers are giving increasing importance to early assessment of crop losses in response to weather fluctuations This presentation emphasizes utility of AVHRR-based Vegetation health index VHI for early warning of drought-related losses of agricultural production in China The VHI is a three-channel index characterizing greenness vigor and temperature of land surface which can be used as proxy for estimation of how healthy and potentially productive could be vegetation China is the largest in the world producer of grain including wheat and rice and cotton In the major agricultural areas China s crop production is very dependent on weather The VHI being a proxy indicator of weather impact on vegetation showed some correlation with productivity of agricultural crops during the critical period of their development The periods of the strongest correlation were investigated and used to build regression models where crop yield deviation from technological trend was accepted as a dependent and VHI as independent variables The models were developed for several major crops including wheat corn and soybeans

  18. The Deterioration of Morocco’s Vegetable Crop Genetic Diversity: An Analysis of the Souss-Massa Region

    Directory of Open Access Journals (Sweden)

    Stuart Alan Walters

    2018-03-01

    Full Text Available Crop domestication and breeding efforts during the last half-century in developed countries has significantly reduced the genetic diversity in all major vegetable crops grown throughout the world. This includes developing countries such as Morocco, in which more than 90% of all farms are less than 10 ha in size, which are generally maintained by subsistence farmers who try to maximize crop and animal productivity on a limited land area. Near Agadir, in the remote Anti-Atlas mountain areas of the Souss-Massa region, many small landowner vegetable growers are known to still utilize crop populations (landraces. Thus, an assessment of the current status of vegetable landraces was made in this mountainous region of Southwestern Morocco during 2014. This assessment indicated that a significant loss of vegetable crop landraces has occurred in the last 30 years in this region of Morocco. Although many vegetable crops are still maintained as landrace populations by small subsistence farmers in remote areas in the Souss-Massa region, only 31% of these farmers cultivated landraces and saved seed in the villages assessed, with the average farmer age cultivating landraces being 52 years old. Moreover, the approximated loss of vegetable crop landraces over the last 30 years was an astounding 80 to 90%. Vegetable crops notably lost during this time period included carrot (Daucus carota, fava beans (Vicia faba, melon (Cucumis melo, pea (Pisum sativum, watermelon (Citrullus lanatus, and tomato (Solanum lycopersicon. The most significant loss was tomato as no landraces of this crop were found in this region. The vegetable crop landraces that are still widely grown included carrot, melon, onion (Allium cepa, turnip (Brassica rapa var. rapa, and watermelon, while limited amounts of eggplant (Solanum melongea, fava bean, pea, pepper (Capsicum annuum, and pumpkin (Cucurbita moshata and C. maxima were found. This recent genetic deterioration will have a profound

  19. Portuguese agriculture and the evolution of greenhouse gas emissions-can vegetables control livestock emissions?

    Science.gov (United States)

    Mourao, Paulo Reis; Domingues Martinho, Vítor

    2017-07-01

    One of the most serious externalities of agricultural activity relates to greenhouse gas emissions. This work tests this relationship for the Portuguese case by examining data compiled since 1961. Employing cointegration techniques and vector error correction models (VECMs), we conclude that the evolution of the most representative vegetables and fruits in Portuguese production are associated with higher controls on the evolution of greenhouse gas emissions. Reversely, the evolution of the output levels of livestock and the most representative animal production have significantly increased the level of CO 2 (carbon dioxide) reported in Portugal. We also analyze the cycle length of the long-term relationship between agricultural activity and greenhouse gas emissions. In particular, we highlight the case of synthetic fertilizers, whose values of CO 2 have quickly risen due to changes in Portuguese vegetables, fruit, and animal production levels.

  20. Efficiency of a novel "Food to waste to food" system including anaerobic digestion of food waste and cultivation of vegetables on digestate in a bubble-insulated greenhouse.

    Science.gov (United States)

    Stoknes, K; Scholwin, F; Krzesiński, W; Wojciechowska, E; Jasińska, A

    2016-10-01

    At urban locations certain challenges are concentrated: organic waste production, the need for waste treatment, energy demand, food demand, the need for circular economy and limited area for food production. Based on these factors the project presented here developed a novel technological approach for processing organic waste into new food. In this system, organic waste is converted into biogas and digester residue. The digester residue is being used successfully as a stand-alone fertilizer as well as main substrate component for vegetables and mushrooms for the first time - a "digeponics" system - in a closed new low energy greenhouse system with dynamic soap bubble insulation. Biogas production provides energy for the process and CO2 for the greenhouse. With very limited land use highly efficient resource recycling was established at pilot scale. In the research project it was proven that a low energy dynamic bubble insulated greenhouse can be operated continuously with 80% energy demand reduction compared to conventional greenhouses. Commercial crop yields were achieved based on fertilization with digestate; in individual cases they were even higher than the control yields of vegetables such as tomatoes, cucumber and lettuce among others. For the first time an efficient direct use of digestate as substrate and fertilizer has been developed and demonstrated. Copyright © 2016 Elsevier Ltd. All rights reserved.

  1. [Treatment effect of biological filtration and vegetable floating-bed combined system on greenhouse turtle breeding wastewater].

    Science.gov (United States)

    Chen, Chong-Jun; Zhang, Rui; Xiang, Kun; Wu, Wei-Xiang

    2014-08-01

    Unorganized discharge of greenhouse turtle breeding wastewater has brought several negative influences on the ecological environment in the rural area of Yangtze River Delta. Biological filtration and vegetable floating-bed combined system is a potential ecological method for greenhouse turtle breeding wastewater treatment. In order to explore the feasibility of this system and evaluate the contribution of vegetable uptake of nitrogen (N) and phosphorus (P) in treating greenhouse turtle breeding wastewater, three types of vegetables, including Ipomoea aquatica, lettuce and celery were selected in this study. Results showed the combined system had a high capacity in simultaneous removal of organic matter, N and P. The removal efficiencies of COD, NH4(+)-N, TN and TP from the wastewater reached up to 93.2%-95.6%, 97.2%-99.6%, 73.9%-93.1% and 74.9%-90.0%, respectively. System with I. aquatica had the highest efficiencies in N and P removal, followed by lettuce and celery. However, plant uptake was not the primary pathway for TN arid TP removal in the combined system. The vegetable uptake of N and P accounted for only 9.1%-25.0% of TN and TP removal from the wastewater while the effect of microorganisms would be dominant for N and P removal. In addition, the highest amounts of N and P uptake in I. aquatica were closely related with the biomass of plant. Results from the study indicated that the biological filtration and vegetable floating-bed combined system was an effective approach to treating greenhouse turtle breeding wastewater in China.

  2. Root-knot nematode management in double-cropped plasticulture vegetables.

    Science.gov (United States)

    Desaeger, J A; Csinos, A S

    2006-03-01

    Combination treatments of chisel-injected fumigants (methyl bromide, 1,3-D, metam sodium, and chloropicrin) on a first crop, followed by drip-applied fumigants (metam sodium and 1,3-D +/- chloropicrin) on a second crop, with and without oxamyl drip applications were evaluated for control of Meloidogyne incognita in three different tests (2002 to 2004) in Tifton, GA. First crops were eggplant or tomato, and second crops were cantaloupe, squash, or jalapeno pepper. Double-cropped vegetables suffered much greater root-knot nematode (RKN) pressure than first crops, and almost-total yield loss occurred when second crops received no nematicide treatment. On a first crop of eggplant, all fumigants provided good nematode control and average yield increases of 10% to 15 %. On second crops, higher application rates and fumigant combinations (metam sodium and 1,3-D +/- chloropicrin) improved RKN control and increased yields on average by 20% to 35 % compared to the nonfumigated control. Oxamyl increased yields of the first crop in 2003 on average by 10% to 15% but had no effect in 2004 when RKN failed to establish itself. On double-cropped squash in 2003, oxamyl following fumigation provided significant additional reduction in nematode infection and increased squash yields on average by 30% to 75%.

  3. Estimation of net greenhouse gas balance using crop- and soil-based approaches: Two case studies

    International Nuclear Information System (INIS)

    Huang, Jianxiong; Chen, Yuanquan; Sui, Peng; Gao, Wansheng

    2013-01-01

    The net greenhouse gas balance (NGHGB), estimated by combining direct and indirect greenhouse gas (GHG) emissions, can reveal whether an agricultural system is a sink or source of GHGs. Currently, two types of methods, referred to here as crop-based and soil-based approaches, are widely used to estimate the NGHGB of agricultural systems on annual and seasonal crop timescales. However, the two approaches may produce contradictory results, and few studies have tested which approach is more reliable. In this study, we examined the two approaches using experimental data from an intercropping trial with straw removal and a tillage trial with straw return. The results of the two approaches provided different views of the two trials. In the intercropping trial, NGHGB estimated by the crop-based approach indicated that monocultured maize (M) was a source of GHGs (− 1315 kg CO 2 −eq ha −1 ), whereas maize–soybean intercropping (MS) was a sink (107 kg CO 2 −eq ha −1 ). When estimated by the soil-based approach, both cropping systems were sources (− 3410 for M and − 2638 kg CO 2 −eq ha −1 for MS). In the tillage trial, mouldboard ploughing (MP) and rotary tillage (RT) mitigated GHG emissions by 22,451 and 21,500 kg CO 2 −eq ha −1 , respectively, as estimated by the crop-based approach. However, by the soil-based approach, both tillage methods were sources of GHGs: − 3533 for MP and − 2241 kg CO 2 −eq ha −1 for RT. The crop-based approach calculates a GHG sink on the basis of the returned crop biomass (and other organic matter input) and estimates considerably more GHG mitigation potential than that calculated from the variations in soil organic carbon storage by the soil-based approach. These results indicate that the crop-based approach estimates higher GHG mitigation benefits compared to the soil-based approach and may overestimate the potential of GHG mitigation in agricultural systems. - Highlights: • Net greenhouse gas balance (NGHGB) of

  4. Effect of greenhouse vegetable farming duration on Zinc accumulation in Northeast China

    Science.gov (United States)

    Wang, Jun; Yu, Peiying; Cui, Shuang; Chen, Xin; Shi, Yi

    2018-02-01

    Greenhouse vegetable production (GVP) has rapidly expanded, and reqiures more attention due to its heavy metal contamination. In this study, different cultivation greenhouses of 1, 2, 3, 5 and 13 years were selected to investigate the effects of GVP duration on Zn accumulation. The results revealed high Zn (total Zn and available Zn) accumulation in GVP surface layers (0-20 cm), and Zn contents in 0-20 cm soil layers were positively correlated with GVP duration (P<0.01). Zn accumulation was mainly attributed to manure fertilizer application due to higher concentrations of Zn in manures. For greenhouse sustainability, reduction of manure application and reasonable use of passivation materials may alleviate metal phytoavailability and the health risk.

  5. Sustainable irrigation and nitrogen management of fertigated vegetable crops

    NARCIS (Netherlands)

    Thompson, R.B.; Incrocci, L.; Voogt, W.; Pardossi, A.; Magán, J.J.

    2017-01-01

    Fertigation in combination with drip irrigation is being increasingly used in vegetable crop production. From a nutrient management perspective, this combination provides the technical capacity for precise nitrogen (N) nutrition, both spatially and temporally. With these systems, N and other

  6. SO/sub 2/ dose-response sensitivity classification data for crops and natural vegetation species

    Energy Technology Data Exchange (ETDEWEB)

    Irving, P.M.; Ballou, S.W.

    1980-09-01

    Over the past several years studies have been made on the interaction of sulfur dioxide (SO/sub 2/) and vegetation by performing field research and by developing analytical procedures for applying field observation data to energy impact assessments. As a result of this work, numerous reports have been prepared on crop-pollutant interactions, such as dose-response data; on the applications of such data to screening approaches for identifying crops at risk; and on models that predict crop yield reductions from point source emissions of SO/sub 2/. Data that were used for these studies, such as the crop-at-risk screening procedure, are presented in this report. Maps are also presented that show the national distribution of SO/sub 2/-sensitive crops and natural vegetation.

  7. Influence of time scale wind speed data on sustainability analysis for irrigating greenhouse crops

    Science.gov (United States)

    Díaz Méndez, Rodrigo; García Llaneza, Joaquín; Peillón, Manuel; Perdigones, Alicia; Sanchez, Raul; Tarquis, Ana M.; Garcia, Jose Luis

    2014-05-01

    Appropriate water supply at crop/farm level, with suitable costs, is becoming more and more important. Energy management is closely related to water supply in this context, being wind energy one of the options to be considered, using wind pumps for irrigation water supply. Therefore, it is important to characterize the wind speed frequency distribution to study the technical feasibility to use its energy for irrigation management purpose. The general objective of this present research is to analyze the impact of time scale recorded wind speed data in the sustainability for tomato (Solanum lycopersicum L.) grown under greenhouse at Cuban conditions using drip irrigation system. For this porpoise, a daily estimation balance between water needs and water availability was used to evaluate the feasibility of the most economic windmill irrigation system. Several factors were included: wind velocity (W, m/s) in function of the time scale averaged, flow supplied by the wind pump as a function of the elevation height (H, m) and daily greenhouse evapotranspiration. Monthly volumes of water required for irrigation (Dr, m3/ha) and in the water tank (Vd, m3), as well as the monthly irrigable area (Ar, ha), were estimated by cumulative deficit water budgeting taking in account these factors. Three-hourly wind velocity (W3h, m/s) data from 1992 till 2008 was available for this study. The original data was grouped in six and twelve hourly data (W6h and W12h respectively) as well as daily data (W24h). For each time scale the daily estimation balance was applied. A comparison of the results points out a need for at least three-hourly data to be used mainly in the months in which mean wind speed are close or below the pumps threshold speed to start-up functioning. References Manuel Esteban Peillon Mesa, Ana Maria Tarquis Alfonso, José Luis García Fernández, and Raúl Sánchez Calvo. The use of wind pumps for irrigating greenhouse tomato crops: a case study in Cuba. Geophysical

  8. Approaches to conserving natural enemy populations in greenhouse crops: current methods and future prospects

    NARCIS (Netherlands)

    Messelink, G.J.; Bennison, J.; Alomar, O.; Ingegno, B.L.; Tavella, L.; Shipp, L.; Palevsky, E.; Wäckers, F.L.

    2014-01-01

    Biological pest control in greenhouse crops is usually based on periodical releases of mass-produced natural enemies, and this method has been successfully applied for decades. However, in some cases there are shortcomings in pest control efficacy, which often can be attributed to the poor

  9. Uptake and distribution of bisphenol A and nonylphenol in vegetable crops irrigated with reclaimed water.

    Science.gov (United States)

    Lu, Jian; Wu, Jun; Stoffella, Peter J; Wilson, P Chris

    2015-01-01

    The potential uptake and distribution of bisphenol A (BPA) and nonylphenol (NP) (from reclaimed irrigation water) in edible crops was investigated. BPA and NP were spiked into simulated reclaimed water at environmentally relevant concentrations. Two crops (lettuce, Lactuca sativa and tomato, Lycopersicon esculentum) were grown hydroponically in a greenhouse using the spiked irrigation water under two irrigation exposure scenarios (overhead foliar exposure and subsurface root exposure). BPA concentrations in tomato fruit were 26.6 ± 5.8 (root exposure) and 18.3 ± 3.5 (foliar exposure) μg kg(-1), while concentrations in lettuce leaves were 80.6 ± 23.1 (root exposure) and 128.9 ± 17.4 (foliar exposure) μg kg(-1). NP concentrations in tomato fruit were 46.1 ± 6.6 (root exposure) and 24.6 ± 6.4 (foliar exposure) μg kg(-1), while concentrations in lettuce leaves were 144.1 ± 9.2 (root exposure) and 195.0 ± 16.9 (foliar exposure) μg kg(-1). BPA was relatively mobile in lettuce plants regardless of exposure route. Limited mobility was observed for NP in both crops and BPA in tomatoes. The estimated daily intake of BPA and NP through consumption of vegetables irrigated with reclaimed water ranged from 8.9-62.9 to 11.9-95.1 μg, respectively, depending on the exposure route. Copyright © 2014 Elsevier B.V. All rights reserved.

  10. Biodiversity in vegetable crops, a heritage to save: the case of Puglia region

    Directory of Open Access Journals (Sweden)

    Antonio Elia

    2013-03-01

    Full Text Available The biodiversity in vegetable crops is composed by the genetic diversity, as species diversity (interspecific diversity and as diversity of genes within a species (intraspecific diversity referring to the vegetable grown varieties, and by the diversity of agro-ecosystems (agrobiodiversity. Intraspecific diversity is very ample in vegetable crops and is not reflected, at least not to the same extent, in other groups of crops. The labour operated by farmers over centuries of selection has led to the creation of a plurality of local varieties, following domestication of cultivated forms, and wide agro-biodiversity, a precious heritage both from a genetic and a cultural-historical point of view. The Italian National Statistical Institute (ISTAT takes into account in its annual survey about forty vegetable crops. Intraspecific diversity in vegetables can also be analyzed by examining the information contained in the common catalogue of varieties of vegetable species. The 27 EU Countries as a whole had entered 19,576 varieties of vegetables in the common catalogue as of August 2011. The Netherlands, which represents 8% of total vegetable production in the EU, has registered 7826 varieties. Italy and Spain, which predominate in Europe for the production of vegetables, have registered only 8% (1513 and 9% (1672 of the total varieties, respectively. As a whole 54% of the European varieties entered in the catalogue are hybrids. Puglia, which contributes with about 22% to the Italian vegetable growing area, is among the leading regions for the productions of broccoli raab, celery, parsley, processing tomato, artichoke, endive and escarole, cabbage, fennel, lettuce, cucumber, cauliflower and broccoli, early potato, and asparagus (all with more than 20% of the national area. The region is particularly rich in local vegetable varieties, obtained by farmers themselves after repeated simple selection procedures generation after generation. The local varieties

  11. Irrigation water consumption modelling of a soilless cucumber crop under specific greenhouse conditions in a humid tropical climate

    Directory of Open Access Journals (Sweden)

    Galo Alberto Salcedo

    Full Text Available ABSTRACT: The irrigation water consumption of a soilless cucumber crop under greenhouse conditions in a humid tropical climate has been evaluated in this paper in order to improve the irrigation water and fertilizers management in these specific conditions. For this purpose, a field experiment was conducted. Two trials were carried out during the years 2011 and 2014 in an experimental farm located in Vinces (Ecuador. In each trial, the complete growing cycle of a cucumber crop grown under a greenhouse was evaluated. Crop development was monitored and a good fit to a sigmoidal Gompertz type growth function was reported. The daily water uptake of the crop was measured and related to the most relevant indoor climate variables. Two different combination methods, namely the Penman-Monteith equation and the Baille equation, were applied. However, the results obtained with these combination methods were not satisfactory due to the poor correlation between the climatic variables, especially the incoming radiation, and the crop's water uptake (WU. On contrary, a good correlation was reported between the crop's water uptake and the leaf area index (LAI, especially in the initial crop stages. However, when the crop is fully developed, the WU stabilizes and becomes independent from the LAI. A preliminary model to simulate the water uptake of the crop was adjusted using the data obtained in the first experiment and then validated with the data of the second experiment.

  12. Assessing Crop Coefficients for Natural Vegetated Areas Using Satellite Data and Eddy Covariance Stations

    Directory of Open Access Journals (Sweden)

    Chiara Corbari

    2017-11-01

    Full Text Available The Food and Agricultural Organization (FAO method for potential evapotranspiration assessment is based on the crop coefficient, which allows one to relate the reference evapotranspiration of well irrigated grass to the potential evapotranspiration of specific crops. The method was originally developed for cultivated species based on lysimeter measurements of potential evapotranspiration. Not many applications to natural vegetated areas exist due to the lack of available data for these species. In this paper we investigate the potential of using evapotranspiration measurements acquired by micrometeorological stations for the definition of crop coefficient functions of natural vegetated areas and extrapolation to ungauged sites through remotely sensed data. Pastures, deciduous and evergreen forests have been considered and lower crop coefficient values are found with respect to FAO data.

  13. Assessing Crop Coefficients for Natural Vegetated Areas Using Satellite Data and Eddy Covariance Stations.

    Science.gov (United States)

    Corbari, Chiara; Ravazzani, Giovanni; Galvagno, Marta; Cremonese, Edoardo; Mancini, Marco

    2017-11-18

    The Food and Agricultural Organization (FAO) method for potential evapotranspiration assessment is based on the crop coefficient, which allows one to relate the reference evapotranspiration of well irrigated grass to the potential evapotranspiration of specific crops. The method was originally developed for cultivated species based on lysimeter measurements of potential evapotranspiration. Not many applications to natural vegetated areas exist due to the lack of available data for these species. In this paper we investigate the potential of using evapotranspiration measurements acquired by micrometeorological stations for the definition of crop coefficient functions of natural vegetated areas and extrapolation to ungauged sites through remotely sensed data. Pastures, deciduous and evergreen forests have been considered and lower crop coefficient values are found with respect to FAO data.

  14. Effects of Tropical Rotation Crops on Meloidogyne arenaria Population Densities and Vegetable Yields in Microplots.

    Science.gov (United States)

    McSorley, R; Dickson, D W; de Brito, J A; Hewlett, T E; Frederick, J J

    1994-06-01

    The effects of 12 summer crop rotation treatments on population densities of Meloidogyne arenaria race 1 and on yields of subsequent spring vegetable crops were determined in microplots. The crop sequence was: (i) rotation crops during summer 1991 ; (ii) cover crop of rye (Secale cereale) during winter 1991-92; (iii) squash (Cucurbita pepo) during spring 1992; (iv) rotation crops during summer 1992; (v) rye during winter 1992-93; (vi) eggplant (Solanum melongena) during spring 1993. The 12 rotation treatments were castor (Ricinus communis), cotton (Gossypium hirsutum), velvetbean (Mucuna deeringiana), crotalaria (Crotalaria spectabilis), fallow, hairy indigo (Indigofera hirsuta), American jointvetch (Aeschynomene americana), sorghum-sudangrass (Sorghum bicolor x S. sudanense), soybean (Glycine max), horsebean (Canavalia ensiformis), sesame (Sesamum indicum), and peanut (Arachis hypogaea). Compared to peanut, the first eight rotation treatments resulted in lower (P crops may provide a means for depressing M. arenaria population densities on a short-term basis to enhance yields in a subsequent susceptible vegetable crop.

  15. A generic model for estimating biomass accumulation and greenhouse gas emissions from perennial crops

    Science.gov (United States)

    Ledo, Alicia; Heathcote, Richard; Hastings, Astley; Smith, Pete; Hillier, Jonathan

    2017-04-01

    Agriculture is essential to maintain humankind but is, at the same time, a substantial emitter of greenhouse gas (GHG) emissions. With a rising global population, the need for agriculture to provide secure food and energy supply is one of the main human challenges. At the same time, it is the only sector which has significant potential for negative emissions through the sequestration of carbon and offsetting via supply of feedstock for energy production. Perennial crops accumulate carbon during their lifetime and enhance organic soil carbon increase via root senescence and decomposition. However, inconsistency in accounting for this stored biomass undermines efforts to assess the benefits of such cropping systems when applied at scale. A consequence of this exclusion is that efforts to manage this important carbon stock are neglected. Detailed information on carbon balance is crucial to identify the main processes responsible for greenhouse gas emissions in order to develop strategic mitigation programs. Perennial crops systems represent 30% in area of total global crop systems, a considerable amount to be ignored. Furthermore, they have a major standing both in the bioenergy and global food industries. In this study, we first present a generic model to calculate the carbon balance and GHGs emissions from perennial crops, covering both food and bioenergy crops. The model is composed of two simple process-based sub-models, to cover perennial grasses and other perennial woody plants. The first is a generic individual based sub-model (IBM) covering crops in which the yield is the fruit and the plant biomass is an unharvested residue. Trees, shrubs and climbers fall into this category. The second model is a generic area based sub-model (ABM) covering perennial grasses, in which the harvested part includes some of the plant parts in which the carbon storage is accounted. Most second generation perennial bioenergy crops fall into this category. Both generic sub

  16. Pre-sowing irradiation of vegetable seeds

    Energy Technology Data Exchange (ETDEWEB)

    Stoyanov, S

    1975-01-01

    Results are reported of trials with radiation stimulation of vegetable crops conducted under farm conditions in different regions. They were based on exact tests accomplished at the IGHB. Pre-sowing irradiation of seed increased the greenhouse yield of Extase tomato variety by 15%; it increased the yield of Triumph tomato variety under field conditions as well. The pepper variety Kourtovska Kapiya and eggplant variety Bulgarski 12, both grown from irradiated seed in open field produced 18% and 5.5% higher yields, respectively. Irradiation of vegetable seeds finds a large application in the farm practice.

  17. Pre-sowing irradiation of vegetable seeds

    International Nuclear Information System (INIS)

    Stoyanov, S.

    1975-01-01

    Results are reported of trials with radiation stimulation of vegetable crops conducted under farm conditions in different regions. They were based on exact tests accomplished at the IGHB. Pre-sowing irradiation of seed increased the greenhouse yield of Extase tomato variety by 15%; it increased the yield of Triumph tomato variety under field conditions as well. The pepper variety Kourtovska Kapiya and eggplant variety Bulgarski 12, both grown from irradiated seed in open field produced 18% and 5.5% higher yields, respectively. Irradiation of vegetable seeds finds a large application in the farm practice. (author)

  18. Greenhouse gas emissions from cultivation of energy crops may affect the sustainability of biofuels

    DEFF Research Database (Denmark)

    Carter, Mette Sustmann; Hauggaard-Nielsen, Henrik; Heiske, Stefan

    2011-01-01

    will be lower than indicated by our data. We obtained the greatest net reduction in greenhouse gas emissions by co-production of bioethanol and biogas or by biogas alone produced from either fresh grass-clover or whole crop maize. Here the net reduction corresponded to about 8 tons CO2 per hectare per year...... or incorporation of crop residues. In this study we relate measured field emissions of N2O to the reduction in fossil fuel-derived CO2, which is obtained when energy crops are used for biofuel production. The analysis includes five organically managed crops (viz. maize, rye, rye-vetch, vetch and grass......-clover) and three scenarios for conversion of biomass to biofuel. The scenarios are 1) bioethanol production, 2) biogas production and 3) co-production of bioethanol and biogas, where the energy crops are first used for bioethanol fermentation and subsequently the residues from this process are utilized for biogas...

  19. Comparison of net global warming potential and greenhouse gas intensity affected by management practices in two dryland cropping sites

    Science.gov (United States)

    Little is known about the effect of management practices on net global warming potential (GWP) and greenhouse gas intensity (GHGI) that account for all sources and sinks of greenhouse gas (GHG) emissions in dryland cropping systems. The objective of this study was to compare the effect of a combinat...

  20. Effects of CO[sub 2] concentration on photosynthesis, transpiration and production of greenhouse fruit vegetable crops

    Energy Technology Data Exchange (ETDEWEB)

    Nederhoff, E.M.

    1994-10-25

    The effect of the CO[sub 2] concentration of the greenhouse air (C) in the range 200 to 1100 [mu]mol mol[sup -1] was investigated in tomato (Lycopersicon esculentum Mill.), cucumber (Cucumis sativus L.), sweet pepper (Capsicum annuum L.) and eggplant (Solanum melongena L.), grown in greenhouses. The effect of C on canopy net photosynthetic CO[sub 2] assimilation rate (or photosynthesis, P) was expressed by a set of regression equations, relating P to PAR, C and LAI. A rule of thumb ('CO[sub 2]-rule') was derived, approximating the relative increase of P caused by additional CO[sub 2] at a certain C. This CO[sub 2]-rule is: X = (1000/C)[sup 2] * 1.5 (X in % per 100 [mu]mol[sup -1], and C in [mu]mol mol[sup -1]). Two models for canopy photosynthesis were examined by comparing them with the experimental photosynthesis data. No 'midday depression' in P was observed. The effects of C on leaf conductance (g) and on rate of crop transpiration (E) were investigated. An increase of 100 I[mu]mol mol[sup -1] ' in C reduced g by about 3-4% in sweet pepper, tomato and cucumber and by about 11% in eggplant. The effect of C on E was analyzed by combining the regression equation for g with the Penman-Monteith equation for E. C had only a relatively small effect on E, owing to thermal and hydrological feedback effects. The decoupling of g and E was quantified. No time-dependent variation or 'midday depression' in E was observed, and no significant effect of C on average leaf temperature was established. In five experiments, the effect of C on growth and production and on specific features were analyzed; fruit production (dry weight) was most affected by C in sweet pepper; fresh weight fruit production per unit CO[sub 2] was highest in cucumber; fruit quality was not influenced by C. High C promoted the 'short leaves syndrome' in tomato and 'leaf tip chlorosis' in eggplant, probably related to calcium and boron translocation

  1. Effects of glufosinate-ammonium on off crop vegetation--interim results.

    Science.gov (United States)

    De Snoo, G R; De Jong, F M; Van Der Poll, R J; Van Der Linden, M G

    2001-01-01

    In 2000 a field study was conducted at four different locations concerning the effects of low dosages of glufosinate-ammonium, a leaf acting herbicide, on off crop vegetation. Therefore species rich road verges and ditch banks not adapted to a history of herbicide use were sprayed twice with different dosages of glufosinate-ammonium, simulating drift (0, 2, 4, 16, 32 and 64% of the maximum field dose: 800 g a.i./ha). The parameters studied were short term phytotoxic effects and the effects on biomass, species cover and number of species in autumn (Braun-Blanquêt relevés). The results show significant phytotoxic effects at all dosages of glufosinate-ammonium on the non-target vegetation. The low concentrations (2 and 4%) had most impact when applied early in the season (9% average at the 2% dosage and 22% at 4% dosage, after the first spraying. At high dosages (32 and 64%) a decrease of the biomass of the vegetation was found in August. A comparison between treatments in August shows a small decrease in species number and cover in the 64% compared to the control. In the comparison between the spring and August relevés, the decrease in the mean number of species was significantly stronger in the treated plots than in the untreated ones of 4% and higher. For monocotyledons in all treatments except 16%, a significantly stronger decrease in species number was found compared to the untreated. For dicotyledons only the 64% dosage differed from the untreated. Only at the 64% treatment the total cover of species decreased more than in the untreated plots. Since drift percentages of 2-4% can be expected at 1-2 m from a treated plot it can be concluded that the use of glufosinate-ammonium could result in visible short term phytotoxic effects (max 22%) on off-crop vegetation such as ditch banks and verges. There are also indications that effects on the number and cover of species in autumn can occur. Because in future glufosinate-ammonium could be used on a large scale in

  2. Soil properties, crop production and greenhouse gas emissions from organic and inorganic fertilizer-based arable cropping systems

    DEFF Research Database (Denmark)

    Chirinda, Ngonidzashe; Olesen, Jørgen Eivind; Porter, John Roy

    2010-01-01

    Organic and conventional farming practices differ in the use of several management strategies, including use of catch crops, green manure, and fertilization, which may influence soil properties, greenhouse gas emissions and productivity of agroecosystems. An 11-yr-old field experiment on a sandy...... loam soil in Denmark was used to compare several crop rotations with respect to a range of physical, chemical and biological characteristics related to carbon (C) and nitrogen (N) flows. Four organic rotations and an inorganic fertilizer-based system were selected to evaluate effects of fertilizer type...... growth was monitored and grain yields measured at harvest maturity. The different management strategies between 1997 and 2007 led to soil carbon inputs that were on average 18–68% and 32–91% higher in the organic than inorganic fertilizer-based rotations for the sampled winter wheat and spring barley...

  3. Nutrient Status and Contamination Risks from Digested Pig Slurry Applied on a Vegetable Crops Field

    Directory of Open Access Journals (Sweden)

    Shaohui Zhang

    2016-04-01

    Full Text Available The effects of applied digested pig slurry on a vegetable crops field were studied. The study included a 3-year investigation on nutrient characteristics, heavy metals contamination and hygienic risks of a vegetable crops field in Wuhan, China. The results showed that, after anaerobic digestion, abundant N, P and K remained in the digested pig slurry while fecal coliforms, ascaris eggs, schistosoma eggs and hookworm eggs were highly reduced. High Cr, Zn and Cu contents in the digested pig slurry were found in spring. Digested pig slurry application to the vegetable crops field led to improved soil fertility. Plant-available P in the fertilized soils increased due to considerable increase in total P content and decrease in low-availability P fraction. The As content in the fertilized soils increased slightly but significantly (p = 0.003 compared with control. The Hg, Zn, Cr, Cd, Pb, and Cu contents in the fertilized soils did not exceed the maximum permissible contents for vegetable crops soils in China. However, high Zn accumulation should be of concern due to repeated applications of digested pig slurry. No fecal coliforms, ascaris eggs, schistosoma eggs or hookworm eggs were detected in the fertilized soils.

  4. Nitrogen accumulation profiles of selected grain and vegetable crops: A bibliography (1940-1992)

    Energy Technology Data Exchange (ETDEWEB)

    Meischen, S.J.; Byrd, K.R.

    1994-10-01

    A bibliography of nitrogen accumulation profile data for 25 vegetable and grain crops reported between 1940 and 1992 is presented. The selected crops are asparagus, broccoli, brussels sprouts, cabbage, carrots, cauliflower, celery, corn, cotton, cucumber, field bean, field pea, garlic, lettuce, onions, and peppers.

  5. Modeling osmotic salinity effects on yield characteristics of substrate-grown greenhouse crops

    NARCIS (Netherlands)

    Sonneveld, C.; Bos, van den A.L.; Voogt, W.

    2004-01-01

    In a series of experiments with different osmotic potentials in the root environment, various vegetables, and ornamentals were grown in a substrate system. The osmotic potential was varied by addition of nutrients. Yield characteristics of the crop were related to the osmotic potential of the

  6. Predicting greenhouse gas emissions and soil carbon from changing pasture to an energy crop.

    Directory of Open Access Journals (Sweden)

    Benjamin D Duval

    Full Text Available Bioenergy related land use change would likely alter biogeochemical cycles and global greenhouse gas budgets. Energy cane (Saccharum officinarum L. is a sugarcane variety and an emerging biofuel feedstock for cellulosic bio-ethanol production. It has potential for high yields and can be grown on marginal land, which minimizes competition with grain and vegetable production. The DayCent biogeochemical model was parameterized to infer potential yields of energy cane and how changing land from grazed pasture to energy cane would affect greenhouse gas (CO2, CH4 and N2O fluxes and soil C pools. The model was used to simulate energy cane production on two soil types in central Florida, nutrient poor Spodosols and organic Histosols. Energy cane was productive on both soil types (yielding 46-76 Mg dry mass · ha(-1. Yields were maintained through three annual cropping cycles on Histosols but declined with each harvest on Spodosols. Overall, converting pasture to energy cane created a sink for GHGs on Spodosols and reduced the size of the GHG source on Histosols. This change was driven on both soil types by eliminating CH4 emissions from cattle and by the large increase in C uptake by greater biomass production in energy cane relative to pasture. However, the change from pasture to energy cane caused Histosols to lose 4493 g CO2 eq · m(-2 over 15 years of energy cane production. Cultivation of energy cane on former pasture on Spodosol soils in the southeast US has the potential for high biomass yield and the mitigation of GHG emissions.

  7. Pathogenicity of Two Species of Entomopathogenic Nematodes Against the Greenhouse Whitefly, Trialeurodes vaporariorum (Hemiptera: Aleyrodidae), in Laboratory and Greenhouse Experiments.

    Science.gov (United States)

    Rezaei, Nastaran; Karimi, Javad; Hosseini, Mojtaba; Goldani, Morteza; Campos-Herrera, Raquel

    2015-03-01

    The greenhouse whitefly Trialeurodes vaporariorum (Hemiptera: Aleyrodidae) is a polyphagous pest in greenhouse crops. The efficacy of two entomopathogenic nematodes (EPN), Steinernema feltiae and Heterorhabditis bacteriophora, as biological control agents against T. vaporariorum was evaluated using two model crops typical of vegetable greenhouse productions: cucumber and pepper. Laboratory tests evaluated adults and second nymphal instars for pest susceptibility to different EPN species at different concentrations of infective juveniles (IJ; 0, 25, 50, 100, 150, 200, and 250 IJ per cm(2)); subsequent greenhouse trials against second nymphal instars on cucumber and pepper plants evaluated more natural conditions. Concentrations were applied in combination with Triton X-100 (0.1% v/v), an adjuvant for increasing nematode activity. In laboratory studies, both life stages were susceptible to infection by the two nematode species, but S. feltiae recorded a lower LC50 than H. bacteriophora for both insect stages. Similarly, in greenhouse experiments, S. feltiae required lower concentrations of IJ than H. bacteriophora to reach the same mortality in nymphs. In greenhouse trials, a significant difference was observed in the triple interaction among nematode species × concentration × plant. Furthermore, the highest mortality rate of the second nymphal instars of the T. vaporariorum was obtained from the application of S. feltiae concentrated to 250 IJ/cm(2) on cucumber (49 ± 1.23%). The general mortality caused by nematodes was significantly higher in cucumber than in pepper. These promising results support further investigation for the optimization of the best EPN species/concentration in combination with insecticides or adjuvants to reach a profitable control of this greenhouse pest.

  8. Life Cycle Assessment of a Highly Diverse Vegetable Multi-Cropping System in Fengqiu County, China

    Directory of Open Access Journals (Sweden)

    Li Li

    2018-03-01

    Full Text Available Agricultural biodiversity usually leads to greater sustainability in production practices. To understand the environmental implications of the development of village-level multi-cropping in rural China, we compared the environmental impact of a highly diverse vegetable multi-cropping system to a conventional wheat/maize rotation system based on the method of life cycle assessment (LCA. Using household level cultivation data, this study examined the gate-to-gate environmental impacts of on-site cultivation practices relating to the production of 10,000 nutrient equivalent units. Results show that vegetable multi-cropping resulted in decreased average land requirement, and diesel, water and electricity usage by 69.8%, 62.2%, 71.7%, and 63.4%, respectively, while average nitrogen (Total N, phosphorus (P2O5, and potassium (K2O usage in vegetable multi-cropping systems decreased by 16.3%, 42.1%, and 75.8%, respectively. Additional corresponding effects led to a decrease in the total global warming, eutrophication, and acidification potentials from external inputs by 21.6%, 16.7%, and 16.2% of the entire system, respectively. Moreover, the midpoint human toxicity potential from pesticide usage of the vegetable multi-cropping system was lower than that of the conventional system. However, the midpoint eco-toxicity potential from pesticide usage was higher due to certain highly toxic substances, and both human and eco-toxicity potentials from heavy metals were all higher by a few orders of magnitudes. Thus, to mitigate these detrimental consequences, some related measures are proposed for sustainable practices in the future implementation of multi-cropping systems.

  9. The seawater greenhouse: desalination and crop-production in arid zones based on renewable energy

    International Nuclear Information System (INIS)

    Davies, P. A.; Paton, C.; Sablani, S. S.; Perret, J.; Goosen, M. F. A.; Walterbeek, Reinier R.

    2006-01-01

    population growth is threatening the avaliability of fresh water in many regions of the world. With agriculture accounting for approximately 70% of all water used, the water crisis is closely linked to food production and economic development. Conventional agriculture is very inefficient in its use of water with several hundred liters needed to produce just one kilogram of produce. Although seawater is abundant, conventional desalination consumes substantial energy, usually derived from fossil fuels. There is an urgent ned for affordable and sustainable means of p[roducing crops, without heavy reliance on water and energy resource. The seawater Greenhouse is a novel approach to solving this problem. It combines energy-efficient desalination with water-efficient cultivation. Pilot projects have been constructed in Tenerife, the United Arab Emirates and Oman. This paper describes the results from these projects and outlines the potential for opening the seawater Greenhouse from renewable energy sources. Different types of source are evaluated and compared with respect to cost and load matching. Conclusions are drawn about the viability of a stand-alone system for the production of water and crops.(Author)

  10. Evapotranspiration Modeling by Linear, Nonlinear Regression and Artificial Neural Network in Greenhouse (Case study Reference Crop, Cucumber and Tomato

    Directory of Open Access Journals (Sweden)

    vahid Rezaverdinejad

    2017-01-01

    Full Text Available Introduction: Greenhouse cultivation is a steadily developing agricultural sector throughout the world. In addition, it is known that water is a major issue almost all part of the world especially for countries which have insufficient water source. With this great expansion of greenhouse cultivation, the need of appropriate irrigation management has a great importance. Accurate determination of irrigation scheduling (irrigation timing and frequency is one of the main factors in achieving high yields and avoiding loss of quality in greenhouse tomato and cucumber. To do this, it is fundamental to know the crop water requirements or real evapotranspiration. Accurate estimation on crop water requirement is needed to avoid the excess or deficit water application, with consequent impacts on nutrient availability for plants. This can be done by using appropriate method to determine the crop evapotranspiration (ETc. In greenhouse cultivation, crop transpiration is the most important energy dissipation mechanisms that influence ETc rate. There are a large number of literatures on methods to estimate ETc in greenhouses. ETc can be measured or estimated by direct or indirect methods. The most common direct method estimates ETc from measurements with weighing lysimeters. Thisalsoincludes the evaporation measuring equipment, class A pan, Piche atmometer and modified atmometer. Indirect method includes the measurement of net radiation, temperature, relative humidity, and air vapour pressure deficit. A large number of models have been developed from these measurements to estimate ETc. Due to the fast development of under greenhouse cultivation all around the world, the needs of information on how it affects ETc in greenhouses has to be known and summarized. The existing models for ETc calculation have to be studied to know whether it is reliable for greenhouse climate (hereafter, microclimate or not. Regression and artificial neural network models are two

  11. Energy Crop-Based Biogas as Vehicle Fuel—The Impact of Crop Selection on Energy Efficiency and Greenhouse Gas Performance

    Directory of Open Access Journals (Sweden)

    Pål Börjesson

    2015-06-01

    Full Text Available The production of biogas from six agricultural crops was analysed regarding energy efficiency and greenhouse gas (GHG performance for vehicle fuel from a field-to-tank perspective, with focus on critical parameters and on calculation methods. The energy efficiency varied from 35% to 44%, expressed as primary energy input per energy unit vehicle gas produced. The GHG reduction varied from 70% to 120%, compared with fossil liquid fuels, when the GHG credit of the digestate produced was included through system expansion according to the calculation methodology in the ISO 14044 standard of life cycle assessment. Ley crop-based biogas systems led to the highest GHG reduction, due to the significant soil carbon accumulation, followed by maize, wheat, hemp, triticale and sugar beet. Critical parameters are biogenic nitrous oxide emissions from crop cultivation, for which specific emission factors for digestate are missing today, and methane leakage from biogas production. The GHG benefits were reduced and the interrelation between the crops changed, when the GHG calculations were instead based on the methodology stated in the EU Renewable Energy Directive, where crop contribution to soil carbon accumulation is disregarded. All systems could still reach a 60% GHG reduction, due to the improved agricultural management when digestate replaces mineral fertilisers.

  12. Soil environmental quality in greenhouse vegetable production systems in eastern China: Current status and management strategies.

    Science.gov (United States)

    Hu, Wenyou; Zhang, Yanxia; Huang, Biao; Teng, Ying

    2017-03-01

    Greenhouse vegetable production (GVP) has become an important source of public vegetable consumption and farmers' income in China. However, various pollutants can be accumulated in GVP soils due to the high cropping index, large agricultural input, and closed environment. Ecological toxicity caused by excessive pollutants' accumulation can then lead to serious health risks. This paper was aimed to systematically review the current status of soil environmental quality, analyze their impact factors, and consequently to propose integrated management strategies for GVP systems. Results indicated a decrease in soil pH, soil salinization, and nutrients imbalance in GVP soils. Fungicides, remaining nutrients, antibiotics, heavy metals, and phthalate esters were main pollutants accumulating in GVP soils comparing to surrounding open field soils. Degradation of soil ecological function, accumulation of major pollutants in vegetables, deterioration of neighboring water bodies, and potential human health risks has occurred due to the changes of soil properties and accumulation of pollutants such as heavy metals and fungicides in soils. Four dominant factors were identified leading to the above-mentioned issues including heavy application of agricultural inputs, outmoded planting styles with poor environmental protection awareness, old-fashion regulations, unreasonable standards, and ineffective supervisory management. To guarantee a sustainable GVP development, several strategies were suggested to protect and improve soil environmental quality. Implementation of various strategies not only requires the concerted efforts among different stakeholders, but also the whole lifecycle assessment throughout the GVP processes as well as effective enforcement of policies, laws, and regulations. Copyright © 2016 Elsevier Ltd. All rights reserved.

  13. Profitability and morphological characters of inter-cropping of different vegetables in tea

    International Nuclear Information System (INIS)

    Waheed, A.; Hamid, F.S.; Ahmad, N.; Khan, B.M.

    2007-01-01

    A field experiment was conducted at National Tea Research Institute, Shinkiari, Mansehra, during 2006-07 to find out the most productive and profitable tea-based intercropping system with different vegetable crops. The vegetables included were brinjal solanum melongena , chilies Capsicum annum, okra Ahle moselous, potato Solanum tuberosum, spinach Spinacia oleracea, garlic Allium sativum, onion Allium cepa, peas Pisum sativum and tomato Lycopersicon esculentum, as intercrop combination in newly planted tea. Intercropping of peas showed up poorest among all other treatments, in net income of Rs. 4,800.0, whereas intercrops significantly affected no. of branches, leaves, fresh and dry weight/plant of tea crop respectively. Considering the net return and total expenditure incurred on raising of intercrops, the highest net profit of Rs. 6,669.0/acre was obtained from potato, followed by garlic at Rs. 6,200.0. All treatments combination is more or less similar in net return, except T/sub 5/. Yield and yield-attributes in all treatments were significantly affected. Whereas branches and fresh weight remained significant among each other except sole tea crop. Agronomic data showed that the cropping days were also varies from 45 to 150 days in all treatments. Therefore it might be more economically viable than sole tea crop, upto complete bush formation. (author)

  14. A validated physical model of greenhouse climate

    International Nuclear Information System (INIS)

    Bot, G.P.A.

    1989-01-01

    In the greenhouse model the momentaneous environmental crop growth factors are calculated as output, together with the physical behaviour of the crop. The boundary conditions for this model are the outside weather conditions; other inputs are the physical characteristics of the crop, of the greenhouse and of the control system. The greenhouse model is based on the energy, water vapour and CO 2 balances of the crop-greenhouse system. While the emphasis is on the dynamic behaviour of the greenhouse for implementation in continuous optimization, the state variables temperature, water vapour pressure and carbondioxide concentration in the relevant greenhouse parts crop, air, soil and cover are calculated from the balances over these parts. To do this in a proper way, the physical exchange processes between the system parts have to be quantified first. Therefore the greenhouse model is constructed from submodels describing these processes: a. Radiation transmission model for the modification of the outside to the inside global radiation. b. Ventilation model to describe the ventilation exchange between greenhouse and outside air. c. The description of the exchange of energy and mass between the crop and the greenhouse air. d. Calculation of the thermal radiation exchange between the various greenhouse parts. e. Quantification of the convective exchange processes between the greenhouse air and respectively the cover, the heating pipes and the soil surface and between the cover and the outside air. f. Determination of the heat conduction in the soil. The various submodels are validated first and then the complete greenhouse model is verified

  15. EnviroAtlas - Fruit and vegetable crops for the Conterminous United States

    Data.gov (United States)

    U.S. Environmental Protection Agency — This EnviroAtlas dataset includes data on the area, yield, and number of fruit and vegetable crops grown per 12-digit Hydrologic Unit (HUC) in the conterminous USA....

  16. Big data system for disaster warning of solar greenhouse vegetables

    OpenAIRE

    Li, M; Zhao, L; Chen, M; Wen, D; Liu, R; Yang, X

    2017-01-01

    Background: Solar greenhouses are very popular in the north of China as a way of meeting the demand for fresh local winter vegetables. Nonetheless, they are more susceptible to biological and meteorological disasters, such as diseases, pests, fog, haze and cold temperatures. Although we have deployed many record keeping equipment and weather stations, we have lower efficiency of usage on data. Big data has great potential in the future. Thus, our aim is to investigate a big data system for di...

  17. Characteristics important for organic breeding of vegetable crops

    Directory of Open Access Journals (Sweden)

    Zdravković Jasmina

    2010-01-01

    Full Text Available The remarkable development and application of new genetic The Institute for Vegetable Crops possesses a rich germplasm collection of vegetables, utilized as gene resource for breeding specific traits. Onion and garlic breeding programs are based on chemical composition improvement. There are programs for identification and use of genotypes characterized by high tolerance to economically important diseases. Special attention is paid to breeding cucumber and tomato lines tolerant to late blight. As a result, late blight tolerant pickling cucumber line, as well as late blight tolerant tomato lines and hybrids are realized. Research on bean drought stress tolerance is initiated. Lettuce breeding program including research on spontaneous flora is started and interspecies hybrids were observed as possible genetic variability source. It is important to have access to a broad range of vegetable genotypes in order to meet the needs of organic agriculture production. Appreciating the concept of sustainable agriculture, it is important to introduce organic agriculture programs in breeding institutions.

  18. Cloning crops in a CELSS via tissue culture: Prospects and problems

    Science.gov (United States)

    Carman, John G.; Hess, J. Richard

    1990-01-01

    Micropropagation is currently used to clone fruits, nuts, and vegetables and involves controlling the outgrowth in vitro of basal, axillary, or adventitious buds. Following clonal multiplication, shoots are divided and rooted. This process has greatly reduced space and energy requirements in greenhouses and field nurseries and has increased multiplication rates by greater than 20 fold for some vegetatively propagated crops and breeding lines. Cereal and legume crops can also be cloned by tissue culture through somatic embryogenesis. Somatic embryos can be used to produce 'synthetic seed', which can tolerate desiccation and germinate upon rehydration. Synthetic seed of hybrid wheat, rice, soybean and other crops could be produced in a controlled ecological life support system. Thus, yield advantages of hybreds over inbreds (10 to 20 percent) could be exploited without having to provide additional facilities and energy for parental-line and hybrid seed nurseries.

  19. Greenhouse vegetable production in The Netherlands and Switzerland: A grounded look at sector competitiveness

    NARCIS (Netherlands)

    Mann, S.; Breukers, A.; Schweiger, J.; Mack, G.

    2011-01-01

    Purpose – The purpose of this paper is to develop a theory that is sufficiently adapted to sector competitiveness. The case of greenhouse vegetable production in The Netherlands and Switzerland is used to explain differences in sector competitiveness. Design/methodology/approach – Interviews

  20. Seed treatments to control seedborne fungal pathogens of vegetable crops.

    Science.gov (United States)

    Mancini, Valeria; Romanazzi, Gianfranco

    2014-06-01

    Vegetable crops are frequently infected by fungal pathogens, which can include seedborne fungi. In such cases, the pathogen is already present within or on the seed surface, and can thus cause seed rot and seedling damping-off. Treatment of vegetable seeds has been shown to prevent plant disease epidemics caused by seedborne fungal pathogens. Furthermore, seed treatments can be useful in reducing the amounts of pesticides required to manage a disease, because effective seed treatments can eliminate the need for foliar application of fungicides later in the season. Although the application of fungicides is almost always effective, their non-target environmental impact and the development of pathogen resistance have led to the search for alternative methods, especially in the past few years. Physical treatments that have already been used in the past and treatments with biopesticides, such as plant extracts, natural compounds and biocontrol agents, have proved to be effective in controlling seedborne pathogens. These have been applied alone or in combination, and they are widely used owing to their broad spectrum in terms of disease control and production yield. In this review, the effectiveness of different seed treatments against the main seedborne pathogens of some important vegetable crops is critically discussed. © 2013 Society of Chemical Industry.

  1. Monitoring of nitrate content of vegetable crops in Uzhgorod district

    Directory of Open Access Journals (Sweden)

    I.I. Mykaylo

    2013-09-01

    Full Text Available The aim of our research was to conduct a monitoring study of nitrate content in plant products of Uzhgorod district and to accomplish comparative analysis of the survey results in different periods of crop ripening. Selection of vegetable samples was carried out in Uzhgorod district in the early spring and summer periods. Determination of the nitrate content was performed using an ion-selective method at the Chemical and Toxicological Department of the Regional State Veterinary Medicine Laboratory in the Transcarpathian region of Ukraine. Vegetables were tested for nitrate content using the ion-selective method with the laboratory ion meter AI-123. Core investigation samples were crushed and homogenized. A 10.0 g weight of the investigated product, which was prepared according to MIR № 5048-89, was placed in a flat-bottomed or a conical flask, which was then filled with 50 cm3 potassium alumens solution and shaken in a shaking-machine for 5 minutes and then transferred into a measuring glass. The nitrate weight fraction in milligrams per kilogram was obtained together with the weight concentration value of nitrate ions in solution. For our study we selected vegetables grown in both public and private gardens of Uzhgorod district, namely: common onions, radishes, garden parsley, cucumbers, tomatoes, bell peppers, white cabbages, carrots and table beets. 25 samples were selected for each type of vegetable. Nitrate content was determined in the early spring growing period (from February 9 to May 27, 2011 and in the summer growing period (from June 3 to September 28, 2011, because in these particular periods we recorded the most frequent cases of food poisoning from nitrates among the population of the region. A clear trend has been traced towards increasing the nitrate content in food plant production, at levels which exceed the maximum permissible concentration (MPC. The results of our research demonstrate that the nitrate content exceeded the

  2. Water Footprints of Vegetable Crop Wastage along the Supply Chain in Gauteng, South Africa

    Directory of Open Access Journals (Sweden)

    Betsie le Roux

    2018-04-01

    Full Text Available Food production in water-scarce countries like South Africa will become more challenging in the future because of the growing population and intensifying water shortages. Reducing food wastage is one way of addressing this challenge. The wastage of carrots, cabbage, beetroot, broccoli and lettuce, produced on the Steenkoppies Aquifer in Gauteng, South Africa, was estimated for each step along the supply chain from the farm to the consumer. Water footprints for these vegetables were used to determine the volume of water lost indirectly as a result of this wastage. Highest percentage wastage occurs at the packhouse level, which is consistent with published literature. Some crops like lettuce have higher average wastage percentages (38% compared to other crops like broccoli (13% and cabbage (14%, and wastage varied between seasons. Care should therefore be taken when applying general wastage values reported for vegetables. The classification of “waste” presented a challenge, because “wasted” vegetables are often used for other beneficial purposes, including livestock feed and composting. It was estimated that blue water lost on the Steenkoppies Aquifer due to vegetable crop wastage (4 Mm3 year−1 represented 25% of the estimated blue water volume that exceeded sustainable limits (17 Mm3 year−1.

  3. Biotechnological advancement in genetic improvement of broccoli (Brassica oleracea L. var. italica), an important vegetable crop.

    Science.gov (United States)

    Kumar, Pankaj; Srivastava, Dinesh Kumar

    2016-07-01

    With the advent of molecular biotechnology, plant genetic engineering techniques have opened an avenue for the genetic improvement of important vegetable crops. Vegetable crop productivity and quality are seriously affected by various biotic and abiotic stresses which destabilize rural economies in many countries. Moreover, absence of proper post-harvest storage and processing facilities leads to qualitative and quantitative losses. In the past four decades, conventional breeding has significantly contributed to the improvement of vegetable yields, quality, post-harvest life, and resistance to biotic and abiotic stresses. However, there are many constraints in conventional breeding, which can only be overcome by advancements made in modern biology. Broccoli (Brassica oleracea L. var. italica) is an important vegetable crop, of the family Brassicaceae; however, various biotic and abiotic stresses cause enormous crop yield losses during the commercial cultivation of broccoli. Thus, genetic engineering can be used as a tool to add specific characteristics to existing cultivars. However, a pre-requisite for transferring genes into plants is the availability of efficient regeneration and transformation techniques. Recent advances in plant genetic engineering provide an opportunity to improve broccoli in many aspects. The goal of this review is to summarize genetic transformation studies on broccoli to draw the attention of researchers and scientists for its further genetic advancement.

  4. Nitrous oxide emissions in Chinese vegetable systems: A meta-analysis.

    Science.gov (United States)

    Wang, Xiaozhong; Zou, Chunqin; Gao, Xiaopeng; Guan, Xilin; Zhang, Wushuai; Zhang, Yueqiang; Shi, Xiaojun; Chen, Xinping

    2018-04-16

    China accounts for more than half of the world's vegetable production, and identifying the contribution of vegetable production to nitrous oxide (N 2 O) emissions in China is therefore important. We performed a meta-analysis that included 153 field measurements of N 2 O emissions from 21 field studies in China. Our goal was to quantify N 2 O emissions and fertilizer nitrogen (N) based-emission factors (EFs) in Chinese vegetable systems and to clarify the effects of rates and types of N fertilizer in both open-field and greenhouse systems. The results indicated that the intensive vegetable systems in China had an average N 2 O emission of 3.91 kg N 2 O-N ha -1 and an EF of 0.69%. Although the EF was lower than the IPCC default value of 1.0%, the average N 2 O emission was generally greater than in other cropping systems due to greater input of N fertilizers. The EFs were similar in greenhouse vs. open-field systems but N 2 O emissions were about 1.4 times greater in greenhouses. The EFs were not affected by N rate, but N 2 O emissions for both open-field and greenhouse systems increased with N rate. The total and fertilizer-induced N 2 O emissions, as well as EFs, were unaffected by the type of fertilizers in greenhouse system under same N rates. In addition to providing basic information about N 2 O emissions from Chinese vegetable systems, the results suggest that N 2 O emissions could be reduced without reducing yields by treating vegetable systems in China with a combination of synthetic N fertilizer and manure at optimized economic rates. Copyright © 2018 Elsevier Ltd. All rights reserved.

  5. Artichoke (Cynara scolymus L. as cash-cover crop in an organic vegetable system

    Directory of Open Access Journals (Sweden)

    Anna LENZI

    2015-11-01

    Full Text Available In organic vegetable systems green manure crops play an important role as a nitrogen source, but they cover the soil for several months without producing a direct income. Globe artichoke (Cynara scolymus L. provides both heads to be harvested and particularly abundant plant residues to be possibly incorporated into the soil, so it may play a double role of cash and cover crop. This paper describes an on-farm study in which seed-propagated artichoke, cultivated as an annual crop, preceded zucchini squash and lettuce cultivated in sequence within a vegetable organic system. Artichoke produced about 7 t ha-1 of saleable heads and left, after harvest, 50.3 t ha-1 of fresh biomass usable as green manure. Zucchini squash and lettuce following artichoke showed a significant increase in yield when artichoke residues were incorporated into the soil. Furthermore, a residual positive effect of green manure on soil fertility was detected after lettuce harvest. 

  6. Improvement of red pepper yield and soil environment by summer catch aquatic crops in greenhouses

    Science.gov (United States)

    Du, X. F.; Wang, L. Z.; Peng, J.; Wang, G. L.; Guo, X. S.; Wen, T. G.; Gu, D. L.; Wang, W. Z.; Wu, C. W.

    2016-08-01

    To investigate effects of the rotation of summer catch crops on remediation retrogressed soils in continuous cropping, a field experiment was conducted. Rice, water spinach, or cress were selected as summer catch crops; bare fallow during summer fallow was used as the control group. Results showed that aquatic crops grown in summer fallow period could effectively reduce soil bulk density and pH, facilitate soil nutrient release, and improve soil physical and chemical properties compared with those grown in fallow period. Paddy-upland rotation could improve soil microbial members and increase bacterial and actinomycete populations; by contrast, paddy-upland rotation could reduce fungal populations and enhance bacterium-to-fungus ratio. Paddy-upland rotation could also actively promote activities of soil enzymes, such as urease, phosphatase, invertase, and catalase. The proposed paddy-upland rotation significantly affected the growth of red pepper; the yield and quality of the grown red pepper were enhanced. Summer catch crops, such as rice, water spinach, and cress significantly increased pepper yield in the following growing season by 15.4%, 10.2% and 14.0%, respectively, compared with those grown in fallow treatment. Therefore, the proposed paddy-upland crop rotation could be a useful method to alleviate continuous cropping problems involved in cultivating red pepper in greenhouses.

  7. Effect of long-term organic fertilization on the soil pore characteristics of greenhouse vegetable fields converted from rice-wheat rotation fields.

    Science.gov (United States)

    Xu, L Y; Wang, M Y; Shi, X Z; Yu, Q B; Shi, Y J; Xu, S X; Sun, W X

    2018-08-01

    The shift from rice-wheat rotation (RWR) to greenhouse vegetable soils has been widely practiced in China. Several studies have discussed the changes in soil properties with land-use changes, but few studies have sought to address the differences in soil pore properties, especially for fields based on long-term organic fertilization under greenhouse vegetable system from RWR fields. This study uses the X-ray computed tomography (CT) scanning and statistical analysis to compare the long-term effects of the conversion of organic greenhouse vegetable fields (over one year, nine years, and fourteen years) from RWR fields on the soil macropore structure as well as the influencing factors from samples obtained in Nanjing, Jiangsu, China, using the surface soil layer and triplicate samples. The results demonstrated that the macropore structure became more complex and stable, with a higher connectivity, fractal dimension (FD) and a lower degree of anisotropy (DA), as the greenhouse vegetable planting time increased. The total topsoil macroporosity increased considerably, but the rate of increase gradually decelerated with time. The transmission pores (round pores ranging from 50 to 500μm) increased with time, but the biopores (>2000μm) clearly decreased after nine years of use as greenhouse vegetable fields. Soil organic matter (OM) has a significant relationship with the soil pore structure characteristics, especially for the transmission pores. In addition, organic fertilization on the topsoil had a short-term effect on the pores, but the effect stabilized and had a weak influence on the pores over longer periods. These results suggested that organic fertilization was conducive for controlling soil degradation regarding it physical quality for water and oxygen availability in the short term. Copyright © 2018 Elsevier B.V. All rights reserved.

  8. Changes in the soil environment from excessive application of fertilizers and manures to two contrasting intensive cropping systems on the North China Plain

    International Nuclear Information System (INIS)

    Ju, X.T.; Kou, C.L.; Christie, P.; Dou, Z.X.; Zhang, F.S.

    2007-01-01

    Effects of excessive fertilizer and manure applications on the soil environment were compared in greenhouse vegetable systems shifted from wheat-maize rotations 5-15 years previously and in wheat-maize rotations. N, P and K surpluses to the greenhouses were 4328, 1337 and 1466 kg ha -1 year -1 , respectively compared to 346, 65 and -163 kg ha -1 year -1 to wheat-maize fields. Subsequently, substantial mineral N and available P and K accumulated in the soil and leaching occurred down the soil profile in the greenhouses. Soil pH under vegetables was significantly lower than in the wheat-maize fields, while the EC was significantly higher in the vegetable soils. The mean Cd concentration in the vegetable soils was 2.8 times that in the wheat-maize rotations. Due to excessive fertilizer application in greenhouse vegetable production in northeast China, excessive salt and nitrate concentrations may accumulate and soil quality may deteriorate faster than in conventional wheat-maize rotations. - Extremely high nutrient inputs to intensively managed vegetable crops in northeast China may lead to very serious degradation of soil and water quality

  9. Changes in the soil environment from excessive application of fertilizers and manures to two contrasting intensive cropping systems on the North China Plain

    Energy Technology Data Exchange (ETDEWEB)

    Ju, X.T. [Key Laboratory of Plant-Soil Interactions, Ministry of Education, College of Agricultural Resources and Environmental Sciences, China Agricultural University, Beijing 100094 (China)]. E-mail: juxt@cau.edu.cn; Kou, C.L. [Key Laboratory of Plant-Soil Interactions, Ministry of Education, College of Agricultural Resources and Environmental Sciences, China Agricultural University, Beijing 100094 (China); Institute of Soil and Fertilization, Henan Academy of Agricultural Sciences, Zhengzhou, 450002 (China); Christie, P. [Key Laboratory of Plant-Soil Interactions, Ministry of Education, College of Agricultural Resources and Environmental Sciences, China Agricultural University, Beijing 100094 (China); Agricultural and Environmental Science Department, Queen' s University Belfast, Newforge Lane, Belfast BT9 5PX (United Kingdom); Dou, Z.X. [Center for Animal Health and Productivity, Department of Clinical Studies, School of Veterinary Medicine, University of Pennsylvania, 382 West Street Road, Kennett Square, PA 19348 (United States); Zhang, F.S. [Key Laboratory of Plant-Soil Interactions, Ministry of Education, College of Agricultural Resources and Environmental Sciences, China Agricultural University, Beijing 100094 (China)

    2007-01-15

    Effects of excessive fertilizer and manure applications on the soil environment were compared in greenhouse vegetable systems shifted from wheat-maize rotations 5-15 years previously and in wheat-maize rotations. N, P and K surpluses to the greenhouses were 4328, 1337 and 1466 kg ha{sup -1} year{sup -1}, respectively compared to 346, 65 and -163 kg ha{sup -1} year{sup -1} to wheat-maize fields. Subsequently, substantial mineral N and available P and K accumulated in the soil and leaching occurred down the soil profile in the greenhouses. Soil pH under vegetables was significantly lower than in the wheat-maize fields, while the EC was significantly higher in the vegetable soils. The mean Cd concentration in the vegetable soils was 2.8 times that in the wheat-maize rotations. Due to excessive fertilizer application in greenhouse vegetable production in northeast China, excessive salt and nitrate concentrations may accumulate and soil quality may deteriorate faster than in conventional wheat-maize rotations. - Extremely high nutrient inputs to intensively managed vegetable crops in northeast China may lead to very serious degradation of soil and water quality.

  10. Assessing the risks of trace elements in environmental materials under selected greenhouse vegetable production systems of China

    International Nuclear Information System (INIS)

    Chen, Yong; Huang, Biao; Hu, Wenyou; Weindorf, David C.; Liu, Xiaoxiao; Niedermann, Silvana

    2014-01-01

    The risk assessment of trace elements of different environmental media in conventional and organic greenhouse vegetable production systems (CGVPS and OGVPS) can reveal the influence of different farming philosophy on the trace element accumulations and their effects on human health. These provide important basic data for the environmental protection and human health. This paper presents trace element accumulation characteristics of different land uses; reveals the difference of soil trace element accumulation both with and without consideration of background levels; compares the trace element uptake by main vegetables; and assesses the trace element risks of soils, vegetables, waters and agricultural inputs, using two selected greenhouse vegetable systems in Nanjing, China as examples. Results showed that greenhouse vegetable fields contained significant accumulations of Zn in CGVPS relative to rice–wheat rotation fields, open vegetable fields, and geochemical background levels, and this was the case for organic matter in OGVPS. The comparative analysis of the soil medium in two systems with consideration of geochemical background levels and evaluation of the geo-accumulation pollution index achieved a more reasonable comparison and accurate assessment relative to the direct comparison analysis and the evaluation of the Nemerow pollution index, respectively. According to the Chinese food safety standards and the value of the target hazard quotient or hazard index, trace element contents of vegetables were safe for local residents in both systems. However, the spatial distribution of the estimated hazard index for producers still presented certain specific hotspots which may cause potential risk for human health in CGVPS. The water was mainly influenced by nitrogen, especially for CGVPS, while the potential risk of Cd and Cu pollution came from sediments in OGVPS. The main inputs for trace elements were fertilizers which were relatively safe based on relevant

  11. Assessing the risks of trace elements in environmental materials under selected greenhouse vegetable production systems of China

    Energy Technology Data Exchange (ETDEWEB)

    Chen, Yong [Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008 (China); University of Chinese Academy of Sciences, Beijing 100049 (China); Huang, Biao, E-mail: bhuang@issas.ac.cn [Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008 (China); University of Chinese Academy of Sciences, Beijing 100049 (China); Hu, Wenyou [Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008 (China); University of Chinese Academy of Sciences, Beijing 100049 (China); Weindorf, David C.; Liu, Xiaoxiao [Department of Plant and Soil Science, Texas Tech University, Lubbock, TX (United States); Niedermann, Silvana [Department of Environmental Systems Science, Institute of Agricultural Science, ETH Zurich, 8092 Zurich (Switzerland)

    2014-02-01

    The risk assessment of trace elements of different environmental media in conventional and organic greenhouse vegetable production systems (CGVPS and OGVPS) can reveal the influence of different farming philosophy on the trace element accumulations and their effects on human health. These provide important basic data for the environmental protection and human health. This paper presents trace element accumulation characteristics of different land uses; reveals the difference of soil trace element accumulation both with and without consideration of background levels; compares the trace element uptake by main vegetables; and assesses the trace element risks of soils, vegetables, waters and agricultural inputs, using two selected greenhouse vegetable systems in Nanjing, China as examples. Results showed that greenhouse vegetable fields contained significant accumulations of Zn in CGVPS relative to rice–wheat rotation fields, open vegetable fields, and geochemical background levels, and this was the case for organic matter in OGVPS. The comparative analysis of the soil medium in two systems with consideration of geochemical background levels and evaluation of the geo-accumulation pollution index achieved a more reasonable comparison and accurate assessment relative to the direct comparison analysis and the evaluation of the Nemerow pollution index, respectively. According to the Chinese food safety standards and the value of the target hazard quotient or hazard index, trace element contents of vegetables were safe for local residents in both systems. However, the spatial distribution of the estimated hazard index for producers still presented certain specific hotspots which may cause potential risk for human health in CGVPS. The water was mainly influenced by nitrogen, especially for CGVPS, while the potential risk of Cd and Cu pollution came from sediments in OGVPS. The main inputs for trace elements were fertilizers which were relatively safe based on relevant

  12. Cover crop frequency and compost effects on a legume-rye cover crop during 8 years of organic vegetables

    Science.gov (United States)

    Organic matter inputs from compost or cover crops (CC) are important to maintain or improve soil quality, but their impact in high-value vegetable production systems are not well understood. Therefore, we evaluated the effects of CC frequency (every winter versus every 4th winter) and yard-waste co...

  13. Detection of crop water status in mature olive orchards using vegetation spectral measurements

    Science.gov (United States)

    Rallo, Giovanni; Ciraolo, Giuseppe; Farina, Giuseppe; Minacapilli, Mario; Provenzano, Giuseppe

    2013-04-01

    Leaf/stem water potentials are generally considered the most accurate indicators of crop water status (CWS) and they are quite often used for irrigation scheduling, even if costly and time-consuming. For this reason, in the last decade vegetation spectral measurements have been proposed, not only for environmental monitoring, but also in precision agriculture, to evaluate crop parameters and consequently for irrigation scheduling. Objective of the study was to assess the potential of hyperspectral reflectance (450-2400 nm) data to predict the crop water status (CWS) of a Mediterranean olive orchard. Different approaches were tested and particularly, (i) several standard broad- and narrow-band vegetation indices (VIs), (ii) specific VIs computed on the basis of some key wavelengths, predetermined by simple correlations and finally, (iii) using partial least squares (PLS) regression technique. To this aim, an intensive experimental campaign was carried out in 2010 and a total of 201 reflectance spectra, at leaf and canopy level, were collected with an ASD FieldSpec Pro (Analytical Spectral Devices, Inc.) handheld field spectroradiometer. CWS was contemporarily determined by measuring leaf and stem water potentials with the Scholander chamber. The results indicated that the considered standard vegetation indices were weakly correlated with CWS. On the other side, the prediction of CWS can be improved using VIs pointed to key-specific wavelengths, predetermined with a correlation analysis. The best prediction accuracy, however, can be achieved with models based on PLS regressions. The results confirmed the dependence of leaf/canopy optical features from CWS so that, for the examined crop, the proposed methodology can be considered a promising tool that could also be extended for operational applications using multispectral aerial sensors.

  14. Significance of in vitro adventitious bud techniques for mutation breeding of vegetatively propagated crops

    International Nuclear Information System (INIS)

    Broertjes, C.

    1982-01-01

    It was investigated whether in vitro propagation techniques are of significance for the production of solid, non-chimeric mutants in mutation breeding programmes of vegetatively propagated crops. Irradiated explants of chrysanthemum, potato, begonia and carnation were used for the production of (adventitious) shoots and plantlets to determine the number and frequency of solid mutants and chimeras respectively. It was demonstrated that by the methods described high numbers of solid, non-chimeric mutants can be obtained and that the percentage of chimeras is comparable to the low figures reported after use of in vivo adventitious bud techniques. Consequently, the micro-propagation techniques seem very promising for the commercial plant breeder of vegetatively propagated crops. (author)

  15. Arsenic and Lead Uptake by Vegetable Crops Grown on Historically Contaminated Orchard Soils

    Directory of Open Access Journals (Sweden)

    M. B. McBride

    2013-01-01

    Full Text Available Transfer of Pb and As into vegetables grown on orchard soils historically contaminated by Pb arsenate pesticides was measured in the greenhouse. Lettuce, carrots, green beans, and tomatoes were grown on soils containing a range of total Pb (16.5–915 mg/kg and As (6.9–211 mg/kg concentrations. The vegetables were acid-digested and analyzed for total Pb and As using ICP-mass spectrometry. Vegetable contamination was dependent on soil total Pb and As concentrations, pH, and vegetable species. Arsenic concentrations were the highest in lettuce and green beans, lower in carrots, and much lower in tomato fruit. Transfer of Pb into lettuce and beans was generally lower than that of As, and Pb and As were strongly excluded from tomato fruit. Soil metal concentrations as high as 400 mg/kg Pb and 100 mg/kg As produced vegetables with concentrations of Pb and As below the limits of international health standards.

  16. Next Generation of Greenhouse Cultivation for vegetable propagation; Het Nieuwe Telen voor groente-opkweek

    Energy Technology Data Exchange (ETDEWEB)

    Kromdijk, W.; De Gelder, A. [Wageningen UR Glastuinbouw, Wageningen (Netherlands)

    2011-07-15

    The Next Generation Cultivation has been developed as a system for horticultural production companies. For companies specialised in propagating plants, implementation of the Next Generation Cultivation is not necessarily straightforward. To make use of the experience and knowledge acquired in research from the energy programme Greenhouse as an Energy Source ('Kas als Energiebron') in these companies, analysis of the current situation and possible adaptations are required to tailor the Next Generation Cultivation for propagation nurseries. Within the project 'The Next Generation Cultivation for vegetable propagation' opportunities and pitfalls have been identified by means of 10 interviews, as well as a workshop and a short literature review. Based on the interviews, companies expect the biggest impact on reduction of energy use through: More extensive use of screening, Temperature integration, Forced ventilation. From the workshop it became apparent that the horizontal temperature profile especially needs to become more uniform and needs priority. If this is successful, it should be possible to obtain a reduction in energy use and a more uniform quality of starting plants simultaneously. Vegetable propagation production peaks between October and February. In the remaining months, the greenhouses are filled with other produce. The choices for crops with either low energy inputs ('cold vegetables' e.g. lettuce, cabbage, etc) or considerable energy inputs (various potplants) can be crucial in determining whether investments in energy savings can be economically viable [Dutch] Het Nieuwe Telen (HNT) is als systeem ontwikkeld voor de primaire productie bedrijven. Voor de opkweekbedrijven, die in korte teelten het basis uitgangsmateriaal maken is dit systeem niet één op één toepasbaar. Om de in Kas als Energiebron opgedane kennis te laten landen bij plantenkwekerijen moet een analyse en een vertaalslag gemaakt worden. In het project

  17. Effect of management systems and cover crops on organic matter dynamics of soil under vegetables

    Directory of Open Access Journals (Sweden)

    Rodrigo Fernandes de Souza

    2014-06-01

    Full Text Available Vegetable production in conservation tillage has increased in Brazil, with positive effects on the soil quality. Since management systems alter the quantity and quality of organic matter, this study evaluated the influence of different management systems and cover crops on the organic matter dynamics of a dystrophic Red Latosol under vegetables. The treatments consisted of the combination of three soil tillage systems: no-tillage (NT, reduced tillage (RT and conventional tillage (CT and of two cover crops: maize monoculture and maize-mucuna intercrop. Vegetables were grown in the winter and the cover crops in the summer for straw production. The experiment was arranged in a randomized block design with four replications. Soil samples were collected between the crop rows in three layers (0.0-0.05, 0.05-0.10, and 0.10-0.30 m twice: in October, before planting cover crops for straw, and in July, during vegetable cultivation. The total organic carbon (TOC, microbial biomass carbon (MBC, oxidizable fractions, and the carbon fractions fulvic acid (C FA, humic acid (C HA and humin (C HUM were determined. The main changes in these properties occurred in the upper layers (0.0-0.05 and 0.05-0.10 m where, in general, TOC levels were highest in NT with maize straw. The MBC levels were lowest in CT systems, indicating sensitivity to soil disturbance. Under mucuna, the levels of C HA were lower in RT than NT systems, while the C FA levels were lower in RT than CT. For vegetable production, the C HUM values were lowest in the 0.05-0.10 m layer under CT. With regard to the oxidizable fractions, the tillage systems differed only in the most labile C fractions, with higher levels in NT than CT in the 0.0-0.05 m layer in both summer and winter, with no differences between these systems in the other layers. The cabbage yield was not influenced by the soil management system, but benefited from the mulch production of the preceding maize-mucuna intercrop as cover

  18. Appraisal of venomous metals in selected crops and vegetables from industrial areas of the Punjab Province

    International Nuclear Information System (INIS)

    Husaini, S.N.; Matiullah; Arif, M.

    2011-01-01

    Due to the inadequate water sources, usually sewerage water and industrial effluents are being use for irrigation of the agricultural land around the industrial areas in Pakistan wherein crops and vegetables are cultivated. As untreated effluents contain heavy elements, toxic metals and organic pollutants that may find its way through food chain to general public and may cause health hazards. It is, therefore, mandatory to assess the toxic metals in such crops and vegetables. In this regard, samples of corn, millet, cabbage, spinach and potato were collected within the vicinity of industrial areas of the Faisalabad and Gujranwala regions. The food samples were analyzed using neutron activation analysis (NAA) technique. The highest concentration values of Arsenic (1.9 ± 0.1 μg/g) and Cobalt (0.85 ± 0.01 μg/g) were found in cabbage whereas Manganese (91.6 ± 0.2 μg/g), Antimony (0.15 ± 0.03 μg/g) and Selenium (1.1 ± 0.1 μg/g) were observed in spinach and Chromium (9.63 ± 1.3 μg/g) was found in millet crop. The observed concentrations of all the toxic and heavy metals in crops and vegetables are higher than those reported in the literature. (author)

  19. Remotely sensed vegetation indices for seasonal crop yields predictions in the Czech Republic

    Science.gov (United States)

    Hlavinka, Petr; Semerádová, Daniela; Balek, Jan; Bohovic, Roman; Žalud, Zdeněk; Trnka, Miroslav

    2015-04-01

    Remotely sensed vegetation indices by satellites are valuable tool for vegetation conditions assessment also in the case of field crops. This study is based on the use of NDVI (Normalized Difference Vegetation Index) and EVI (Enhanced Vegetation Index) derived from MODIS (Moderate Resolution Imaging Spectroradiometer) aboard Terra satellite. Data available from the year 2000 were analyzed and tested for seasonal yields predictions within selected districts of the Czech Republic (Central Europe). Namely the yields of spring barley, winter wheat and oilseed winter rape during the period from 2000 to 2014 were assessed. Observed yields from 14 districts (NUTS 4) were collected and thus 210 seasons were included. Selected districts differ considerably in their soil fertility and terrain configuration and represent transect across various agroclimatic conditions (from warm and dry to relative cool and wet regions). Two approaches were tested: 1) using of composite remotely sensed data (available in 16 day time step) provided by the USGS (https://lpdaac.usgs.gov/); 2) using daily remotely sensed data in combination with originally developed smoothing method. The yields were successfully predicted based on established regression models (remotely sensed data used as independent parameter). Besides others the impact of severe drought episodes within vegetation were identified and yield reductions at district level predicted (even before harvest). As a result the periods with the best relationship between remotely sensed data and yields were identified. The impact of drought conditions as well as normal or above normal yields of field crops could be predicted by proposed method within study region up to 30 days prior to the harvest. It could be concluded that remotely sensed vegetation conditions assessment should be important part of early warning systems focused on drought. Such information should be widely available for various users (decision makers, farmers, etc.) in

  20. Greenhouse gases emission from soils under major crops in Northwest India

    Energy Technology Data Exchange (ETDEWEB)

    Jain, N., E-mail: nivetajain@gmail.com [Centre for Environment Science and Climate Resilient Agriculture, ICAR-Indian Agricultural Research Institute, New Delhi 110 012 (India); Arora, P.; Tomer, R.; Mishra, Shashi Vind; Bhatia, A.; Pathak, H. [Centre for Environment Science and Climate Resilient Agriculture, ICAR-Indian Agricultural Research Institute, New Delhi 110 012 (India); Chakraborty, D. [Division of Agricultural Physics, ICAR-Indian Agricultural Research Institute, New Delhi 110 012 (India); Kumar, Vinod; Dubey, D.S.; Harit, R.C.; Singh, J.P. [Centre for Environment Science and Climate Resilient Agriculture, ICAR-Indian Agricultural Research Institute, New Delhi 110 012 (India)

    2016-01-15

    Quantification of greenhouse gases (GHGs) emissions from agriculture is necessary to prepare the national inventories and to develop the mitigation strategies. Field experiments were conducted during 2008–2010 at the experimental farm of the Indian Agricultural Research Institute, New Delhi, India to quantify nitrous oxide (N{sub 2}O), methane (CH{sub 4}), and carbon dioxide (CO{sub 2}) emissions from soils under cereals, pulses, millets, and oilseed crops. Total cumulative N{sub 2}O emissions were significantly different (P > 0.05) among the crop types. Emission of N{sub 2}O as percentage of applied N was the highest in pulses (0.67%) followed by oilseeds (0.55%), millets (0.43%) and cereals (0.40%). The emission increased with increasing rate of N application (r{sup 2} = 0.74, P < 0.05). The cumulative flux of CH{sub 4} from the rice crop was 28.64 ± 4.40 kg ha{sup −1}, while the mean seasonal integrated flux of CO{sub 2} from soils ranged from 3058 ± 236 to 3616 ± 157 kg CO{sub 2} ha{sup −1} under different crops. The global warming potential (GWP) of crops varied between 3053 kg CO{sub 2} eq. ha{sup −1} (pigeon pea) and 3968 kg CO{sub 2} eq. ha{sup −1} (wheat). The carbon equivalent emission (CEE) was least in pigeon pea (833 kg C ha{sup −1}) and largest in wheat (1042 kg C ha{sup −1}). The GWP per unit of economic yield was the highest in pulses and the lowest in cereal crops. The uncertainties in emission values varied from 4.6 to 22.0%. These emission values will be useful in updating the GHGs emission inventory of Indian agriculture. - Highlights: • Nitrous oxide, methane and carbon dioxide emission were quantified from soils under cereals, millets, oilseeds, and pulses in northwest India. • The emission of nitrous oxide ranged from 0.57–1.3 kg ha{sup −1}, methane from 27.78–29.50 kg ha{sup −1} and carbon dioxide from 2377–3910 kg ha{sup −1}. • Emission of nitrous oxide as percent of applied N was highest in pulses (0

  1. Greenhouse gases emission from soils under major crops in Northwest India

    International Nuclear Information System (INIS)

    Jain, N.; Arora, P.; Tomer, R.; Mishra, Shashi Vind; Bhatia, A.; Pathak, H.; Chakraborty, D.; Kumar, Vinod; Dubey, D.S.; Harit, R.C.; Singh, J.P.

    2016-01-01

    Quantification of greenhouse gases (GHGs) emissions from agriculture is necessary to prepare the national inventories and to develop the mitigation strategies. Field experiments were conducted during 2008–2010 at the experimental farm of the Indian Agricultural Research Institute, New Delhi, India to quantify nitrous oxide (N 2 O), methane (CH 4 ), and carbon dioxide (CO 2 ) emissions from soils under cereals, pulses, millets, and oilseed crops. Total cumulative N 2 O emissions were significantly different (P > 0.05) among the crop types. Emission of N 2 O as percentage of applied N was the highest in pulses (0.67%) followed by oilseeds (0.55%), millets (0.43%) and cereals (0.40%). The emission increased with increasing rate of N application (r 2 = 0.74, P < 0.05). The cumulative flux of CH 4 from the rice crop was 28.64 ± 4.40 kg ha −1 , while the mean seasonal integrated flux of CO 2 from soils ranged from 3058 ± 236 to 3616 ± 157 kg CO 2 ha −1 under different crops. The global warming potential (GWP) of crops varied between 3053 kg CO 2 eq. ha −1 (pigeon pea) and 3968 kg CO 2 eq. ha −1 (wheat). The carbon equivalent emission (CEE) was least in pigeon pea (833 kg C ha −1 ) and largest in wheat (1042 kg C ha −1 ). The GWP per unit of economic yield was the highest in pulses and the lowest in cereal crops. The uncertainties in emission values varied from 4.6 to 22.0%. These emission values will be useful in updating the GHGs emission inventory of Indian agriculture. - Highlights: • Nitrous oxide, methane and carbon dioxide emission were quantified from soils under cereals, millets, oilseeds, and pulses in northwest India. • The emission of nitrous oxide ranged from 0.57–1.3 kg ha −1 , methane from 27.78–29.50 kg ha −1 and carbon dioxide from 2377–3910 kg ha −1 . • Emission of nitrous oxide as percent of applied N was highest in pulses (0.67%) followed by oilseeds (0.55%). • Global warming potential (GWP) of soils under different

  2. Plutonium contents of broadleaf vegetable crops grown near a nuclear fuel chemical separations facility

    Energy Technology Data Exchange (ETDEWEB)

    McLeod, K W; Alberts, J J; Adriano, D C; Pinder, III, J E

    1984-02-01

    Among agricultural crops, broadleaf vegetables are particularly prone to intercept and retain aerially released contaminants. The plutonium concentration of four broadleaf crops (broccoli, cabbage, lettuce and turnip greens) was determined, when grown in close proximity to a nuclear-fuel chemical-separations facility. Concentrations varied among species, apparently influenced by the crop morphology, with Pu concentrations increasing in the sequence: cabbage < broccoli < turnip greens < lettuce. Washing of the crops significantly reduced the Pu concentration of lettuce, but had no effect on Pu concentration of broccoli and cabbage. The vast majority of Pu found in the crops was due to direct deposition of recently released Pu and resuspension of Pu-bearing soil particles, and was not due to root uptake. Resultant doses from consumption are small relative to the annual background dose.

  3. Contamination of crop vegetation with trace elements from a fertilizer plant. An INAA study

    International Nuclear Information System (INIS)

    Pantelica, A.; Oprea, C.; Frontasyeva, M.; Georgescu, I.I.; Pincovschi, E.; Catana, L.

    2004-01-01

    Instrumental neutron activation analysis (INAA) was used to determine various trace elements in crop vegetation (potato, carrot and maize) grown around a phosphate fertilizer plant in Romania. INAA using long-lived radionuclides was applied at NIPNE in Bucharest, and based on short-lived radionuclides at JINR in Dubna. The results for Na, Mg, Cl, K, Ca, Mn, Fe, Zn, As, and Hg were compared with Romanian norms for the alimentary products, as well as with literature data. Concentration ratios to control samples for both soil and crop as well as concentration factors of crop to host soil were assessed. (author)

  4. Greenhouse crop residues: Energy potential and models for the prediction of their higher heating value

    Energy Technology Data Exchange (ETDEWEB)

    Callejon-Ferre, A.J.; Lopez-Martinez, J.A.; Manzano-Agugliaro, F. [Departamento de Ingenieria Rural, Universidad de Almeria, Ctra. Sacramento s/n, La Canada de San Urbano, 04120 Almeria (Spain); Velazquez-Marti, B. [Departamento de Ingenieria Rural y Agroalimentaria, Universidad Politecnica de Valencia, Camino de Vera s/n, 46022 Valencia (Spain)

    2011-02-15

    Almeria, in southeastern Spain, generates some 1,086,261 t year{sup -1} (fresh weight) of greenhouse crop (Cucurbita pepo L., Cucumis sativus L., Solanum melongena L., Solanum lycopersicum L., Phaseoulus vulgaris L., Capsicum annuum L., Citrillus vulgaris Schrad. and Cucumis melo L.) residues. The energy potential of this biomass is unclear. The aim of the present work was to accurately quantify this variable, differentiating between crop species while taking into consideration the area they each occupy. This, however, required the direct analysis of the higher heating value (HHV) of these residues, involving very expensive and therefore not commonly available equipment. Thus, a further aim was to develop models for predicting the HHV of these residues, taking into account variables measured by elemental and/or proximate analysis, thus providing an economically attractive alternative to direct analysis. All the analyses in this work involved the use of worldwide-recognised standards and methods. The total energy potential for these plant residues, as determined by direct analysis, was 1,003,497.49 MW h year{sup -1}. Twenty univariate and multivariate equations were developed to predict the HHV. The R{sup 2} and adjusted R{sup 2} values obtained for the univariate and multivariate models were 0.909 and 0.946 or above respectively. In all cases, the mean absolute percentage error varied between 0.344 and 2.533. These results show that any of these 20 equations could be used to accurately predict the HHV of crop residues. The residues produced by the Almeria greenhouse industry would appear to be an interesting source of renewable energy. (author)

  5. Greenhouse Gases Emission and Global Warming Potential as Affected by Chemical Inputs for Main Cultivated Crops in Kerman Province: - Horticultural Crops

    Directory of Open Access Journals (Sweden)

    Nasibe Pourghasemian

    2017-12-01

    Full Text Available Introduction The latest report of the IPCC states that future emissions of greenhouse gases (GHGs will continue to increase and will be the main cause of global climatic changes, as well as Iran. The three greenhouse gases associated with agriculture are CO2, CH4, and N2O. Chemical inputs consumption in agriculture has increased annually, while more intensive use of energy led to some important human health and environmental problems such as greenhouse gas emissions and global warming. Therefore, it is necessary to reduce the application of chemical inputs in agricultural systems. Agriculture contributes significantly to atmospheric GHG emissions, with 14% of the global net CO2 emissions coming from this sector. Chemical inputs have a major role in this hazards. There is even less data on CO2, N2O, and CH4 gas emission analysis as affected by cultivating various crops in Kerman province. Therefore, this study was conducted to assess the GHGs emission and Global warming Potential GWP caused by chemical inputs (various chemical fertilizers and pesticides for cultivating potato, onion and watermelon in some regions of Kerman province at 2011-2012 growth season. Material and Methods The study was conducted in Kerman province of Iran. Data of planting area, application rates of the chemical inputs and other different parameter were collected from potato, onion and watermelon growers by using a face to face questionnaire in 2014 for different regions of Kerman(Bardsir, Bam, Jiroft, Kerman, Ravar, Rafsanjan and Sirjan. In addition to the data obtained by surveys, previous studies of related organization (Agricultural Ministry of Kerman were also utilized during the study. Farm random sampling was done within whole population and the sample size was determined by proper equations. The amounts of GHG emissions from chemical inputs in the studied crops were calculated by using CO2, N2O and CH4 emissions coefficient of chemical inputs. Then the amount of

  6. Concentration of lead and zinc in greenhouse cucumbers of Hamadan province in 2012

    Directory of Open Access Journals (Sweden)

    Z BigMohammadi

    2013-08-01

    Full Text Available Heavy metal pollution of agricultural soils is a major environmental problem that can affect plant production, food safety and human health. Soil contamination with heavy metals occurs as a result of human activities. Heavy metals can easily accumulate in edible tissues of leafy vegetables, fruits and seeds. Few studies have been conducted on heavy metals concentration in soil and greenhouse crops. Therefore, this study aimed to determine the concentrations of lead (Pb and zinc (Zn in greenhouse cucumbers produced in Hamadan province. The concentrations of heavy metals were measured using atomic emission method. Results showed that the mean concentrations of Pb and Zn in cucumber samples were 0.33 and 3.14 mg/kg, respectively. Also the results of the statistical analysis revealed a negative correlation between the measured concentrations. Moreover, the concentration of Zn in the samples obtained from Hamadan greenhouses and lead concentration in Tuyserkan, Famenin, as well as Malayer samples were above the recommended limits. Daily intake amounts of Pb and Zn from vegetables consumption for three age categories (children, adolescents, and adults were calculated. In conclusion, daily intake of Pb and Zn were determined below the recommended limits.

  7. Changes in soil bacterial community structure as a result of incorporation of Brassica plants compared with continuous planting eggplant and chemical disinfection in greenhouses.

    Science.gov (United States)

    Li, Tianzhu; Liu, Tongtong; Zheng, Chengyu; Kang, Chunsheng; Yang, Zichao; Yao, Xiaotong; Song, Fengbin; Zhang, Runzhi; Wang, Xuerong; Xu, Ning; Zhang, Chunyi; Li, Wei; Li, Shumin

    2017-01-01

    Greenhouse eggplant monocropping in China has contributed to the aggravation of soil-borne diseases, reductions in crop quality and yield, and the degradation of physical and chemical soil properties. Crop rotation is one effective way of alleviating the problems of continuous cropping worldwide; however, few studies have reported changes in soil bacterial community structures and physical and chemical soil properties after Brassica vegetables had been rotated with eggplant in greenhouses. In this experiment, mustard-eggplant (BFN) and oilseed rape-eggplant (BFC) rotations were studied to identify changes in the physicochemical properties and bacterial community structure in soil that was previously subject to monocropping. Samples were taken after two types of Brassica plants incorporated into soil for 15 days to compare with continually planted eggplant (control, CN) and chemical disinfection of soil (CF) in greenhouses. MiSeq pyrosequencing was used to analyze soil bacterial diversity and structure in the four different treatments. A total of 55,129 reads were identified, and rarefaction analysis showed that the soil treatments were equally sampled. The bacterial richness of the BFC treatment and the diversity of the BFN treatment were significantly higher than those of the other treatments. Further comparison showed that the bacterial community structures of BFC and BFN treatments were also different from CN and CF treatments. The relative abundance of several dominant bacterial genera in the BFC and BFN treatments (such as Flavobacteria, Stenotrophomonas, Massilia and Cellvibrio, which played different roles in improving soil fertility and advancing plant growth) was distinctly higher than the CN or CF treatments. Additionally, the total organic matter and Olsen-P content of the BFC and BFN treatments were significantly greater than the CN treatment. We conclude that Brassica vegetables-eggplant crop rotations could provide a more effective means of solving

  8. Radiation budget in green beans crop with and without polyethylene cover

    International Nuclear Information System (INIS)

    Souza, J.L. de; Escobedo, J.F.

    1997-01-01

    The radiation budget in agricultural crops is very important on the microclimate characterization, on the water losses determination and on dry matter accumulation of vegetation. This work describes the radiation budget determination in a green beans crop (Phaseolus vulgaris L.), in Botucatu, SP, Brazil (22° 54′S; 48° 27′W; 850 m), under two different conditions: the normal field culture and in a polyethylene greenhouse. The densities of fluxes of radiation were used to construct diurnal curves of the components of global radiation (Rg), reflected radiation (Rr), net radiation (Rn).The arithmetic's relations allowed to obtain the components net short-waves (Rc) and net long-waves (Rl). The analysis of these components related to the leaf area index (LAI) in many phenological phases of the culture showed Rg distributed in 68%, 85%, 17% and 66%, 76%, 10% to Rn, Rc and Rl in the internal and external ambients in a polyethylene greenhouse, respectively [pt

  9. A Review of the Role of Vegetal Ecosystems in CO2 Capture

    Directory of Open Access Journals (Sweden)

    Giuseppe Di Vita

    2017-10-01

    Full Text Available The reduction of carbon emissions is a worldwide global challenge and represents the objective of many scientists that are trying to modify the role of carbon, turning a problem into an opportunity. The potential of CO2 capture and storage by vegetal species is significant because of their capacity to absorb exceeding carbon emission. The purpose of the present paper is to draw a picture of the role of vegetal ecosystems on carbon fixation by identifying the most significant scientific contributions related to the absorption by vegetal species. In particular the aim of this paper is to examine different forms of CO2 sequestration made by plants and crops involved in reducing greenhouse gas (GHG emission. Results highlight the important role played by agricultural soils, forests, perennial plants, and algae, looking at the overall reduction of carbon emissions. In addition, results show that some bioenergy crops allow substantial storage of carbon dioxide, providing a significant contribution to climate change mitigation.

  10. Occupational exposure assessment and radiation dose estimation of vegetable-plant farmers to 222Rn in greenhouses of Shouguang county, China

    International Nuclear Information System (INIS)

    Wanwei Li; Weifang Medical University, Weifang, Shandong; Xiaohong Li; Fei Wang; Yongyong Xu

    2016-01-01

    This study aims to: assess exposure levels of radon and explore seasonal variations of radon concentrations in greenhouses in Shouguang county. Estimate annual radon radiation dose level for vegetable-plant farmers working in greenhouses. During detection period, the annual mean radon concentration was approximately 286 Bq m -3 . The annual radon radiation dose of farmers is 3.3 mSv a -1 . Both obvious seasonal variations in average radon concentrations and radon radiation dose in greenhouses are observed. Both levels are much higher in winter and spring than in summer and autumn. (author)

  11. Variation and Distribution of Glucosinolates in 42 Cultivars of Brassica oleracea Vegetable Crops

    NARCIS (Netherlands)

    Verkerk, R.; Tebbenhoff, S.; Dekker, M.

    2010-01-01

    Brassica vegetables are known to contain glucosinolates that are precursors for bioactive compounds like isothiocyanates that have been shown to play an important role in human health. This study reports the results of a screening of 11 Brassica oleracea crops consisting of 42 cultivars (6 white

  12. Evaluation and cross-comparison of vegetation indices for crop monitoring from sentinel-2 and worldview-2 images

    Science.gov (United States)

    Psomiadis, Emmanouil; Dercas, Nicholas; Dalezios, Nicolas R.; Spyropoulos, Nikolaos V.

    2017-10-01

    Farmers throughout the world are constantly searching for ways to maximize their returns. Remote Sensing applications are designed to provide farmers with timely crop monitoring and production information. Such information can be used to identify crop vigor problems. Vegetation indices (VIs) derived from satellite data have been widely used to assess variations in the physiological state and biophysical properties of vegetation. However, due to the various sensor characteristics, there are differences among VIs derived from multiple sensors for the same target. Therefore, multi-sensor VI capability and effectiveness are critical but complicated issues in the application of multi-sensor vegetation observations. Various factors such as the atmospheric conditions during acquisition, sensor and geometric characteristics, such as viewing angle, field of view, and sun elevation influence direct comparability of vegetation indicators among different sensors. In the present study, two experimental areas were used which are located near the villages Nea Lefki and Melia of Larissa Prefecture in Thessaly Plain area, containing a wheat and a cotton crop, respectively. Two satellite systems with different spatial resolution, WorldView-2 (W2) and Sentinel-2 (S2) with 2 and 10 meters pixel size, were used. Normalized Difference Vegetation Index (NDVI) and Leaf Area Index (LAI) were calculated and a statistical comparison of the VIs was made to designate their correlation and dependency. Finally, several other innovative indices were calculated and compared to evaluate their effectiveness in the detection of problematic plant growth areas.

  13. Fate of 15N-Urea and 15N-Ammonia sulfate applied in different times to rice crops, variety CICA-8, under greenhouse conditions

    International Nuclear Information System (INIS)

    Bastidas, O.G.; Alvarez, A.L.; Victoria, R.L.; Muraoka, T.; Urquiaga, S.

    1986-01-01

    This research project deals with the end use of two nitrogen fertilizers applied to a rice crop. The experiment was carried out in a greenhouse, using Urea(1.973% N 15 atom content)and Ammonia Sulfate(1.826% N 15 atom content). Fertilizers were applied in four levels (0 to 300 Kg/ha) at sowing and 30 days after budding on flower pots containing 30 Kg. of soil. Results indicate that production of dry vegetable material presents no significant differences in regard to application time or nitrogen source, but it does in relation to applied levels the efficiency in fertilizers use changed between 16 and 54%, showing differences highly significant, in relation to source, level and specially time of application. At the end of the experiment, in the plant-soil system, about 39% to 81% of the applied nitrogen was recuperated, given higher losses when Urea was as a source, and depending on the time of application. (author)

  14. EUCLID: Leveraging IPM for sustainable production of fruit and vegetable crops in partnership with China

    OpenAIRE

    Nicot , Philippe C.; Bardin , Marc; Leyronas , Christel; Desneux , Nicolas

    2016-01-01

    EUCLID: Leveraging IPM for sustainable production of fruit and vegetable crops in partnership with China. 13. IOBC-WPRS Meeting of the working group "Biological control of fungal and bacterial plant pathogens. .

  15. Estimating riparian and agricultural evapotranspiration by reference crop evapotranspiration and MODIS Enhanced Vegetation Index

    Science.gov (United States)

    Nagler, Pamela L.; Glenn, Edward P.; Nguyen, Uyen; Scott, Russell; Doody, Tania

    2013-01-01

    Dryland river basins frequently support both irrigated agriculture and riparian vegetation and remote sensing methods are needed to monitor water use by both crops and natural vegetation in irrigation districts. We developed an algorithm for estimating actual evapotranspiration (ETa) based on the Enhanced Vegetation Index (EVI) from the Moderate Resolution Imaging Spectrometer (MODIS) sensor on the EOS-1 Terra satellite and locally-derived measurements of reference crop ET (ETo). The algorithm was calibrated with five years of ETa data from three eddy covariance flux towers set in riparian plant associations on the upper San Pedro River, Arizona, supplemented with ETa data for alfalfa and cotton from the literature. The algorithm was based on an equation of the form ETa = ETo [a(1 − e−bEVI) − c], where the term (1 − e−bEVI) is derived from the Beer-Lambert Law to express light absorption by a canopy, with EVI replacing leaf area index as an estimate of the density of light-absorbing units. The resulting algorithm capably predicted ETa across riparian plants and crops (r2 = 0.73). It was then tested against water balance data for five irrigation districts and flux tower data for two riparian zones for which season-long or multi-year ETa data were available. Predictions were within 10% of measured results in each case, with a non-significant (P = 0.89) difference between mean measured and modeled ETa of 5.4% over all validation sites. Validation and calibration data sets were combined to present a final predictive equation for application across crops and riparian plant associations for monitoring individual irrigation districts or for conducting global water use assessments of mixed agricultural and riparian biomes.

  16. Accumulation of nuclear fission products by vegetable crops and their removal during processing

    International Nuclear Information System (INIS)

    Weaver, C.M.

    1978-01-01

    The accumulation and turn over of 90 Sr and 137 Cs throughout the growth cycle of a vegetable crop was studied as well as the removal of these radionuclides in several vegetables by washing, blanching, freezing, canning, and pickling procedures. The results indicated that radiocontamination of vegetable crops with 137 Cs would result in greatest internal concentrations if exposure occurred early in the growth cycle of the plant, whereas, the greatest contamination by 90 Sr would occur from exposure during the middle of the growing period. Pulse labelling experiments were employed to examine turn over of radionuclides in kale. No net efflux of radionuclides from plants following exposure to either radionuclide was observed. Of the processing treatments employed on several types of vegetables, a combination of pickling and canning of cucumbers resulted in the greatest decontamination - 94% for 137 Cs and 65% for 90 Sr. Canning was highly effective in reducing radionuclide concentrations in beans and kale. However, freezing significantly reduced the radionuclide content of only 137 Cs in kale. Preparatory procedures prior to processing did not significantly reduce radionuclide levels except for 137 Cs in beans. The combination of washing, blanching, and canning sweet potatoes exposed to radionuclides resulted in the removal of 1.4% 137 Cs and 26.5% 90 Sr relative to unprocessed controls. The blanching process resulted in a transfer of radioactivity from the peel to the core, indicating that skins of contaminated potatoes should be removed prior to thermal treatment

  17. Search for microorganisms which can disrupt communication between plant pathogenic bacteria causing hairy roots disease in greenhouse vegetables

    NARCIS (Netherlands)

    Streminska, M.A.; Stijger, I.

    2016-01-01

    Hairy roots disease is an important problem in cultivation of greenhouse vegetables (tomato, aubergine and cucumber). Infection is caused by rhizogenic bacteria from Agrobacterium/Rhizobium group. It has been shown that infection process is regulated by environmental factors and quorum sensing

  18. Ecological Interactions Affecting the Efficacy of Aphidius colemani in Greenhouse Crops.

    Science.gov (United States)

    Prado, Sara G; Jandricic, Sarah E; Frank, Steven D

    2015-06-11

    Aphidius colemani Viereck (Hymenoptera: Braconidae) is a solitary endoparasitoid used for biological control of many economically important pest aphids. Given its widespread use, a vast array of literature on this natural enemy exists. Though often highly effective for aphid suppression, the literature reveals that A. colemani efficacy within greenhouse production systems can be reduced by many stressors, both biotic (plants, aphid hosts, other natural enemies) and abiotic (climate and lighting). For example, effects from 3rd and 4th trophic levels (fungal-based control products, hyperparasitoids) can suddenly decimate A. colemani populations. But, the most chronic negative effects (reduced parasitoid foraging efficiency, fitness) seem to be from stressors at the first trophic level. Negative effects from the 1st trophic level are difficult to mediate since growers are usually constrained to particular plant varieties due to market demands. Major research gaps identified by our review include determining how plants, aphid hosts, and A. colemani interact to affect the net aphid population, and how production conditions such as temperature, humidity and lighting affect both the population growth rate of A. colemani and its target pest. Decades of research have made A. colemani an essential part of biological control programs in greenhouse crops. Future gains in A. colemani efficacy and aphid biological control will require an interdisciplinary, systems approach that considers plant production and climate effects at all trophic levels.

  19. Ecological Interactions Affecting the Efficacy of Aphidius colemani in Greenhouse Crops

    Directory of Open Access Journals (Sweden)

    Sara G. Prado

    2015-06-01

    Full Text Available Aphidius colemani Viereck (Hymenoptera: Braconidae is a solitary endoparasitoid used for biological control of many economically important pest aphids. Given its widespread use, a vast array of literature on this natural enemy exists. Though often highly effective for aphid suppression, the literature reveals that A. colemani efficacy within greenhouse production systems can be reduced by many stressors, both biotic (plants, aphid hosts, other natural enemies and abiotic (climate and lighting. For example, effects from 3rd and 4th trophic levels (fungal-based control products, hyperparasitoids can suddenly decimate A. colemani populations. But, the most chronic negative effects (reduced parasitoid foraging efficiency, fitness seem to be from stressors at the first trophic level. Negative effects from the 1st trophic level are difficult to mediate since growers are usually constrained to particular plant varieties due to market demands. Major research gaps identified by our review include determining how plants, aphid hosts, and A. colemani interact to affect the net aphid population, and how production conditions such as temperature, humidity and lighting affect both the population growth rate of A. colemani and its target pest. Decades of research have made A. colemani an essential part of biological control programs in greenhouse crops. Future gains in A. colemani efficacy and aphid biological control will require an interdisciplinary, systems approach that considers plant production and climate effects at all trophic levels.

  20. Climate change due to the greenhouse effect and its implications for China

    Energy Technology Data Exchange (ETDEWEB)

    Hulme, M.; Wigley, T.; Jiang, T.; Zhao, Z.; Wang, F.; Ding, Y.; Leemans, R.; Markham, A.

    1992-01-01

    The report describes the greenhouse effect, past climate changes, and forecasts. The implications for China, and for policies are discussed. Over China, warming has been greater (nearly 1.0[degree]C since the last century) than over the rest of the planet. It is also more pronounced in winter. Climatic change would have a substantial impact on natural vegetation in China. By 2050, large changes in cropping systems would occur. Sea level rise is likely to affect some densely populated areas. 14 refs., 24 figs., 8 tabs.

  1. Some Important Diseases of Tree Fruits - Diseases of Vegetable Crops - Diseases of Grapes - Diseases of Tree Nuts.

    Science.gov (United States)

    Petersen, Donald H.; And Others

    This agriculture extension service publication from Pennsylvania State University consists of four sections on plant disease recognition and control. The titles of these four sections are: (1) Some Important Diseases of Tree Fruits; (2) Diseases of Vegetable Crops; (3) Diseases of Crops; and (4) Diseases of Tree Nuts. The first section discusses…

  2. Vegetation index-based crop coefficients to estimate evapotranspiration by remote sensing in agricultural and natural ecosystems

    Science.gov (United States)

    Glenn, E.P.; Neale, C. M. U.; Hunsaker, D.J.; Nagler, P.L.

    2011-01-01

    Crop coefficients were developed to determine crop water needs based on the evapotranspiration (ET) of a reference crop under a given set of meteorological conditions. Starting in the 1980s, crop coefficients developed through lysimeter studies or set by expert opinion began to be supplemented by remotely sensed vegetation indices (VI) that measured the actual status of the crop on a field-by-field basis. VIs measure the density of green foliage based on the reflectance of visible and near infrared (NIR) light from the canopy, and are highly correlated with plant physiological processes that depend on light absorption by a canopy such as ET and photosynthesis. Reflectance-based crop coefficients have now been developed for numerous individual crops, including corn, wheat, alfalfa, cotton, potato, sugar beet, vegetables, grapes and orchard crops. Other research has shown that VIs can be used to predict ET over fields of mixed crops, allowing them to be used to monitor ET over entire irrigation districts. VI-based crop coefficients can help reduce agricultural water use by matching irrigation rates to the actual water needs of a crop as it grows instead of to a modeled crop growing under optimal conditions. Recently, the concept has been applied to natural ecosystems at the local, regional and continental scales of measurement, using time-series satellite data from the MODIS sensors on the Terra satellite. VIs or other visible-NIR band algorithms are combined with meteorological data to predict ET in numerous biome types, from deserts, to arctic tundra, to tropical rainforests. These methods often closely match ET measured on the ground at the global FluxNet array of eddy covariance moisture and carbon flux towers. The primary advantage of VI methods for estimating ET is that transpiration is closely related to radiation absorbed by the plant canopy, which is closely related to VIs. The primary disadvantage is that they cannot capture stress effects or soil

  3. Geothermal Greenhouse Information Package

    Energy Technology Data Exchange (ETDEWEB)

    Rafferty, K. [P.E.; Boyd, T. [ed.

    1997-01-01

    This package of information is intended to provide a foundation of background information for developers of geothermal greenhouses. The material is divided into seven sections covering such issues as crop culture and prices, operating costs for greenhouses, heating system design, vendors and a list of other sources of information.

  4. Accumulation and health risk of heavy metals in vegetables from harmless and organic vegetable production systems of China.

    Science.gov (United States)

    Chen, Yong; Hu, Wenyou; Huang, Biao; Weindorf, David C; Rajan, Nithya; Liu, Xiaoxiao; Niedermann, Silvana

    2013-12-01

    Heavy metal accumulation in vegetables is a growing concern for public health. Limited studies have elucidated the heavy metal accumulation characteristics and health risk of different vegetables produced in different facilities such as greenhouses and open-air fields and under different management modes such as harmless and organic. Given the concern over the aforementioned factors related to heavy metal accumulation, this study selected four typical greenhouse vegetable production bases, short-term harmless greenhouse vegetable base (SHGVB), middle-term harmless greenhouse vegetable base (MHGVB), long-term harmless greenhouse vegetable base (LHGVB), and organic greenhouse vegetable base (OGVB), in Nanjing City, China to study heavy metal accumulation in different vegetables and their associated health risks. Results showed that soils and vegetables from SHGVB and OGVB apparently accumulated fewer certain heavy metals than those from other bases, probably due to fewer planting years and special management, respectively. Greenhouse conditions significantly increased certain soil heavy metal concentrations relative to open-air conditions. However, greenhouse conditions did not significantly increase concentrations of As, Cd, Cu, Hg, and Zn in leaf vegetables. In fact, under greenhouse conditions, Pb accumulation was effectively reduced. The main source of soil heavy metals was the application of large amounts of low-grade fertilizer. There was larger health risk for producers' children to consume vegetables from the three harmless vegetable bases than those of residents' children. The hazard index (HI) over a large area exceeded 1 for these two kinds of children in the MHGVB and LHGVB. There was also a slight risk in the SHGVB for producers' children solely. However, the HI of the whole area of the OGVB for two kinds of children was below 1, suggesting low risk of heavy metal exposure through the food chain. Notably, the contribution rate of Cu and Zn to the HI were

  5. Heating and cooling performance of air-to-air heat pumps installed in the greenhouses with vegetables growth. Kuki netsugen hito ponpuno saibai jokenkani okeru onshitsuno danreibo seino

    Energy Technology Data Exchange (ETDEWEB)

    Kozakai, Kazuyoshi; Uehara, Tsuyoshi; Okano, Toshiaki

    1987-05-01

    Two units of integral-type air-air heat pumps (rated capacity: 7.5 KW each) and a heat storage type air-air heat pump (rated capacity: 7.5 KW) equipped with a heat storage water tank were installed in the experimental greenhouses (315 m/sup 2/ and 126 m/sup 2/) to introduced the heat pump as part of the development of power demand for the greenhouse culture. The experiment of hydroponic culture of tomatos in both summer and winter and merons in summer was made controlling the temperature and humidity in the greenhouse. The coefficient of performance (COP) of the integral-type air-air heat pump was 2.2 to 2.3 in the cooling season and 2.3 to 2.6 in the heating season. The crop of tomato per 10 areas was 11.6 tons in summer and 14.2 tons in winter and both crops were more than the mean valve in the greenhouse culture. The COP of the heat storage type air-air heat pump was 2.2 in the cooling season and 2.6 in the heating season. The average weight of a melon was 1.7 kg and the sugar content was approximately 13%. The crop and quality of melon exceeded the levels in the greenhouse culture. (14 figs, 8 tabs, 7 refs)

  6. [Current situation of awareness and use of banned pesticides among vegetable greenhouse farmers in a town of Ledu County, China].

    Science.gov (United States)

    Guo, Ying-hua; Xing, Yong-hua; Ji, Wen-wu; Zhou, Jian; Sun, Jian; Niu, Zhao-di; Yang, Hui-fang

    2013-09-01

    To investigate the awareness and use of banned pesticides among vegetable greenhouse farmers in a town of Ledu County, Qinghai Province, China and to provide a basis for the management and control of banned pesticides. Local residents who lived in a town of Ledu County for more than 5 years were selected as subjects in August 2012. A questionnaire survey was conducted in 267 vegetable greenhouse farmers who were selected from five villages of the town by cluster random sampling. Of the 267 subjects, 249 (93.26%) completed and returned the questionnaires. Eighty-seven (34.9%) of the 249 subjects were aware of banned pesticides, and the banned pesticide awareness rate varied significantly among the subjects with different education levels (χ(2) = 11.061, P = 0.011). Only education level entered the regression equation in non-conditional logistic regression analysis. Only five (2.0%) of the 249 subjects knew the banned pesticides as well as the details. All the 249 subjects used banned pesticides to varying degrees in the past 5 years. Only 9.0% (17/189) of the vegetable greenhouse farmers knew the time pesticides were initially banned in China. The banned pesticide awareness rate is relatively low in the town of Ledu County, and this rate is influenced by education level. It is needed to spread the knowledge and hazards of banned pesticides.

  7. Assessment and source identification of trace metals in the soils of greenhouse vegetable production in eastern China.

    Science.gov (United States)

    Yang, Lanqin; Huang, Biao; Hu, Wenyou; Chen, Yong; Mao, Mingcui

    2013-11-01

    Worldwide concern about the occurrence of trace metals in greenhouse vegetable production soils (GVPS) is growing. In this study, a total of 385 surface GVPS samples were collected in Shouguang and four vegetable production bases in Nanjing, Eastern China, for the determination of As and Hg using atomic fluorescence spectrometry and Pb, Cu, Cd, and Zn using inductively coupled plasma-mass spectrometry. Geo-accumulation indices and factor analysis were used to investigate the accumulation and sources of the trace metals in soils in Eastern China. The results revealed that greenhouse production practices increased accumulation of the trace metals, particularly Cd, Zn, and Cu in soils and their accumulation became significant with increasing years of cultivation. Accumulation of Cd and Zn was also found in soils from organic greenhouses. The GVPS was generally less polluted or moderately polluted by As, Cu, Zn, and Pb but heavily polluted by Cd and Hg in some locations. Overall, accumulation of Cd, Zn, and Cu in GVPS was primarily associated with anthropogenic activities, particularly, application of manure. The high level of Hg found in some sites was related to historical heavy application of Hg containing pesticides. However, further identification of Hg sources is needed. To reduce accumulation of the trace metals in GVPS, organic fertilizer application should be suggested through development and implementation of reasonable and sustainable strategies. © 2013 Elsevier Inc. All rights reserved.

  8. Accumulation, sources and health risks of trace metals in elevated geochemical background soils used for greenhouse vegetable production in southwestern China.

    Science.gov (United States)

    Zhang, Haidong; Huang, Biao; Dong, Linlin; Hu, Wenyou; Akhtar, Mohammad Saleem; Qu, Mingkai

    2017-03-01

    Greenhouse vegetable cultivation with substantive manure and fertilizer input on soils with an elevated geochemical background can accumulate trace metals in soils and plants leading to human health risks. Studies on trace metal accumulation over a land use shift duration in an elevated geochemical background scenario are lacking. Accumulation characteristics of seven trace metals in greenhouse soil and edible plants were evaluated along with an assessment of the health risk to the consumers. A total of 118 greenhouse surface soils (0-20cm) and 30 vegetables were collected from Kunming City, Yunnan Province, southwestern China, and analyzed for total Cd, Pb, Cu, Zn, As, Hg, and Cr content by ICP-MS and AFS. The trace metals were ordered Cu>Cd>Hg>Zn>Pb>As>Cr in greenhouse soils accumulation level, and the geo-accumulation index suggested the soil more severely polluted with Cd, Cu, Hg and Zn. The greenhouse and open-field soils had significant difference in Cd, Cr and Zn. The duration of shift from paddy to greenhouse land-use significantly influenced trace metal accumulation with a dramatic change during five to ten year greenhouse land-use, and continuous increase of Cd and Hg. A spatial pattern from north to south for Cd and Hg and a zonal pattern for Cu and Zn were found. An anthropogenic source primarily caused trace metal accumulation, where the principal component analysis/multiple linear regression indicated a contribution 61.2%. While the assessment showed no potential risk for children and adults, the hazard health risks index was greater than one for adolescents. The extended duration of land use as greenhouses caused the trace metal accumulation, rotation in land use should be promoted to reduce the health risks. Copyright © 2016. Published by Elsevier Inc.

  9. Simulating soil greenhouse emissions from Swiss long-term cropping system trials

    Science.gov (United States)

    Necpalova, Magdalena; Lee, Juhwan; Skinner, Colin; Büchi, Lucie; Berner, Alfred; Mäder, Paul; Mayer, Jochen; Charles, Raphael; van der Heijden, Marcel; Wittwer, Raphael; Gattinger, Andreas; Six, Johan

    2017-04-01

    There is an urgent need to identify and evaluate management practices for their bio-physical potential to mitigate greenhouse gas (GHG) emissions from agriculture. The cost and time required for direct management-specific GHG measurements limit the spatial and temporal resolution and the extent of data that can be collected. Biogeochemical process-based models such as DayCent can be used to bridge data gaps over space and time and estimate soil GHG emissions relevant to various climate change mitigation strategies. Objectives of this study were (a) to parameterize DayCent for common Swiss crops and crop-specific management practices using the Swiss long-term experimental data collected at four sites (Therwil, Frick, Changins, and Reckenholz); (b) to evaluate the model's ability to predict crop productivity, long-term soil carbon dynamics and N2O emissions from Swiss cropping systems; (c) to calculate a net soil GHG balance for all treatments (except for bio-dynamic) studied in long-term field experiments in Switzerland; and (d) to study the management effects and their interactions on soil GHG emissions at each experimental site. Model evaluation indicated that DayCent predicted crop productivity (rRMSE=0.29 r2=0.81, n=2614), change in soil carbon stock (rRMSE=0.14, r2=0.72, n=1289) and cumulative N2O emissions (rRMSE=0.25, r2=0.89, n=8) satisfactorily across all treatments and sites. Net soil GHG emissions were derived from changes in soil carbon, N2O emissions and CH4 oxidation on an annual basis using IPCC (2014) global warming potentials. Modelled net soil GHG emissions calculated for individual treatments over 30 years ranged from -594 to 1654 kg CO2 eq ha-1 yr-1. The highest net soil GHG emissions were predicted for conventional tillage and slurry application treatment at Frick, while soils under organic and reduced tillage management at Reckenholz acted as a net GHG sink. The statistical analyses using linear MIXED models indicated that net soil GHG

  10. Effects of atmospheric sulfur dioxide on the incidence of injury symptoms in vegetable crops and on their growth

    Energy Technology Data Exchange (ETDEWEB)

    Fujiwara, T; Ishikawa, H

    1971-05-01

    Four types of fruit crops (tomato, eggplant, cucumber, and green pepper), two types of root crops (turnip and radish), and four types of leaf crops (Chinese cabbage, cabbage, lettuce, and spinach) were continuously exposed for periods of 14-56 days to gas with a concentration of 0-0.26 ppm in order to study the effects of SO/sub 2/ on vegetable crops. The injury symptoms which were observed included: grayish-white or brown flecks on the leaves, yellowing of the leaves, and morphological changes in the leaves. The green peppers and radishes had the greatest resistance to SO/sub 2/ of all the vegetable crops tested; no injury symptoms appeared at 0.26 ppm; and there was no inhibition of their growth. The spinach was the most sensitive, injury symptoms appearing in one day (during summer and autumn) at 0.26 ppm. The other crops displayed a medium degree of sensitivity. That is, no injury symptoms appeared at a low concentration of 0.065 ppm; inhibition of growth was observed only in turnips, Chinese cabbage, and cabbage; but the others were not inhibited. There were no direct effects on flowering and fruiting within the experimental range of gas concentrations. Injury symptoms tended to appear less readily during the winter season.

  11. Greenhouse mechanization: State of the art and future perspective

    NARCIS (Netherlands)

    Henten, van E.

    2006-01-01

    This paper reviews the state of the art and future perspective of greenhouse mechanization. Driving forces for mechanization are identified. Dutch greenhouse crop production is used as an example. Analysis of a generic crop production process combined with a review of the state of the art in

  12. The Spacelab-Mir-1 "Greenhouse-2" experiment

    Science.gov (United States)

    Bingham, G. E.; Salisbury, F. B.; Campbell, W. F.; Carman, J. G.; Bubenheim, D. L.; Yendler, B.; Sytchev, V. N.; Levinskikh, M. A.; Podolsky, I. G.

    1996-01-01

    The Spacelab-Mir-1 (SLM-1) mission is the first docking of the Space Shuttle Atlantis (STS-71) with the Orbital Station Mir in June 1995. The SLM-1 "Greenhouse-2" experiment will utilize the Russian-Bulgarian-developed plant growth unit (Svet). "Greenhouse-2" will include two plantings (1) designed to test the capability of Svet to grow a crop of Superdwarf wheat from seed to seed, and (2) to provide green plant material for post-flight analysis. Protocols, procedures, and equipment for the experiment have been developed by the US-Russian science team. "Greenhouse-2" will also provide the first orbital test of a new Svet Instrumentation System (SIS) developed by Utah State University to provide near real time data on plant environmental parameters and gas-exchange rates. SIS supplements the Svet control and monitoring system with additional sensors for substrate moisture, air temperature, IR leaf temperature, light, oxygen, pressure, humidity, and carbon-dioxide. SIS provides the capability to monitor canopy transpiration and net assimilation of the plants growing in each vegetation unit (root zone) by enclosing the canopy in separate, retractable, ventilated leaf chambers. Six times during the seed-to-seed experiment, plant samples will be collected, leaf area measured, and plant parts fixed and/or dried for ground analysis. A second planting initiated 30 days before the arrival of a U.S. Shuttle [originally planned to be STS-71] is designed to provide green material at the vegetative development stage for ground analysis. [As this paper is being edited, the experiment has been delayed until after the arrival of STS-71.].

  13. A GIS TOOL TO EVALUATE THE SPATIAL EVOLUTION OF HYDRO-THERMIC FEATURES DURING GROWING SEASON OF VEGETABLE CROPS IN ELBE RIVER LOWLAND (POLABI

    Directory of Open Access Journals (Sweden)

    VERA POTOP

    2012-11-01

    Full Text Available A GIS tool to evaluate the spatial evolution of hydro-thermic features during growing season of vegetable crops in Elbe River lowland (Polabi. This article presents the results of the first study on combined mezoclimatological, microclimatological and topographical tools for evaluating precision farming in the growth of vegetable crops in the Elbe River lowland (Polabi region from the Czech Republic. We assess the variability of basically climatological characteristics in relation to topographic characteristics at the regional (Polabi and local (agricultural farm scales. At regional scale, interpolation approach is based on local linear regression and universal kriging interpolation. At local scale, two conventional interpolation methods, spline and local ordinary kriging with a Gaussian model variance across the fields, were applied. The local spline interpolators have been used in developing digital elevation models (DEMs and to determine the slope angle inclination of vegetable fields. The DEMs of the vegetable crops fields was developed at a 10 m x 10 m resolution based on elevation data collected in the field by a hand-held RTK- Global Positioning System receiver. This tool allowed the distinction of microclimatic conditions that produce altitude-slope-related patterns of the spatial-temporal distribution of the basic meteorological elements during growing season of vegetable crops. The effect of slope on diurnal extreme temperatures in the vegetable cropped field conditions was more pronounced than that of elevation. Accordingly to developed maps, the warmest and longest duration of sunshine, and the least precipitation totals during growing season occurred in the middle part of Polabi.

  14. Optimal Control Design for a Solar Greenhouse

    NARCIS (Netherlands)

    Ooteghem, van R.J.C.

    2010-01-01

    Abstract: An optimal climate control has been designed for a solar greenhouse to achieve optimal crop production with sustainable instead of fossil energy. The solar greenhouse extends a conventional greenhouse with an improved roof cover, ventilation with heat recovery, a heat pump, a heat

  15. System for monitoring microclimate conditions in greenhouse

    Directory of Open Access Journals (Sweden)

    Marković Dušan B.

    2014-01-01

    Full Text Available Monitoring microclimate parameters in different kind of environments has significant contribution to many areas of human activity and production processes. One of them is vegetable production in greenhouses where measurement of its microclimate parameters may influence the decision on taking appropriate action and protect crops. It is also important to preserve optimal condition in greenhouses to facilitate the process of transpiration, plant mineral nutrition and prevent of a variety physiological damage caused by a deficit of some specific nutrients. Systems for monitoring have wide application in the last years thanks to development of modern computer technology. In this paper model of the monitoring system based on smart transducer concept was introduced. Within the system components are based on MSP430 ultra low power micro controllers. They are using wireless communication to exchange data within the system that was structured according to smart transducer concept. User applications from the network could access to system interface using HTTP protocol where web server could be running on the computer or it could be an embedded web server running on micro controller based device.

  16. Fate of /sup 15/N-Urea and /sup 15/N-Ammonia sulfate applied in different times to rice crops, variety CICA-8, under greenhouse conditions

    Energy Technology Data Exchange (ETDEWEB)

    Bastidas, O G; Alvarez, A L; Victoria, R L; Muraoka, T; Urquiaga, S

    1986-01-01

    This research project deals with the end use of two nitrogen fertilizers applied to a rice crop. The experiment was carried out in a greenhouse, using urea (1.973% N/sup 15/ atom content) and ammonia sulfate (1.826% N/sup 15/atom content). Fertilizers were applied in four levels (0 to 300 Kg/ha) at sowing and 30 days after budding on flower pots containing 30 Kg. of soil. Results indicate that production of dry vegetable material presents no significant differences in regard to application time or nitrogen source, but it does in relation to applied levels. The efficiency in fertilizers use changed between 16 and 54%, showing highly significant differences, in relation to source, level and time of application. At the end of the experiment, in the plant-soil system, about 39% to 81% of the applied nitrogen was recovered, given higher losses when urea was as a source, and depending on the time of application.

  17. Economics of herbaceous bioenergy crops for electricity generation: Implications for greenhouse gas mitigation

    Energy Technology Data Exchange (ETDEWEB)

    Khanna, M.; Onal, H.; Dhungana, B.; Wander, M. [University of Illinois Urbana Champaign, Urbana, IL (United States)

    2011-04-15

    This paper examines the optimal land allocation for two perennial crops, switchgrass and miscanthus that can be co-fired with coal for electricity generation. Detailed spatial data at county level is used to determine the costs of producing and transporting biomass to power plants in Illinois over a 15-year period. A supply curve for bioenergy is generated at various levels of bioenergy subsidies and the implications of production for farm income and greenhouse gas (GHG) emissions are analyzed. GHG emissions are estimated using lifecycle analysis and include the soil carbon sequestered by perennial grasses and the carbon emissions displaced by these grasses due to both conversion of land from row crops and co-firing the grasses with coal. We find that the conversion of less than 2% of the cropland to bioenergy crops could produce 5.5% of the electricity generated by coal-fired power plants in Illinois and reduce carbon emissions by 11% over the 15-year period. However, the cost of energy from biomass in Illinois is more than twice as high as that of coal. Costly government subsidies for bioenergy or mandates in the form of Renewable Portfolio Standards would be needed to induce the production and use of bioenergy for electricity generation. Alternatively, a modest price for GHG emissions under a cap-and-trade policy could make bioenergy competitive with coal without imposing a fiscal burden on the government.

  18. NEW TRENDS IN AGRICULTURE - CROP SYSTEMS WITHOUT SOIL

    Directory of Open Access Journals (Sweden)

    Ioan GRAD

    2014-04-01

    Full Text Available The paper studied new system of agriculture - crop systems without soil. The culture systems without soil can be called also the hydroponic systems and now in Romania are not used only sporadically. In other countries (USA, Japan, the Netherlands, France, UK, Denmark, Israel, Australia, etc.. they represent the modern crop technology, widely applied to vegetables, fruits, fodder, medicinal plants and flowers by the experts in this area. In the world, today there are millions of hectares hydroponics, most of the vegetables, herbs, fruits of hypermarkets are coming from the culture systems without soil. The process consists of growing plants in nutrient solutions (not in the ground, resorting to an complex equipment, depending on the specifics of each crop, so that the system can be applied only in the large farms, in the greenhouses, and not in the individual households. These types of culture systems have a number of advantages and disadvantages also. Even if today's culture systems without soil seem to be the most modern and surprising technology applied in plant growth, the principle is very old. Based on him were built The Suspended Gardens of the Semiramis from Babylon, in the seventh century BC, thanks to him, the population from the Peru”s highlands cultivates vegetables on surfaces covered with water or mud. The peasant households in China, even today use the millenary techniques of the crops on gravel. .This hydroponic agriculture system is a way of followed for Romanian agriculture too, despite its high cost, because it is very productive, ecological, can cover, by products, all market demands and it answer, increasingly, constraints of urban life. The concept of hydroponics agriculture is known and appreciated in Romania also, but more at the theory level.

  19. Research on Intelligent Agriculture Greenhouses Based on Internet of Things Technology

    Directory of Open Access Journals (Sweden)

    Shang Ying

    2017-01-01

    Full Text Available Internet of things is a hot topic in the field of research, get a lot of attention, On behalf of the future development trend of the network, Internet of Things has a wide range of applications, because of the efficient and reliable information transmission in modern agriculture. In the greenhouse, the conditions of the Greenhouse determine the quality of crops, high yield and many other aspects. Research on Intelligent Agriculture Greenhouses based on Internet of Things, mainly Research on how to control the conditions of the greenhouses, So that the indoor conditions suitable for crop growth. In the pater, we study of Zigbee technology, Designed the solar power supply module, greenhouse hardware and software part, And the system was tested by experiment, The analysis of the experimental data shows that the system can provide good conditions for the growth of crops to achieve the high yield and high quality of crops.

  20. Resistance of Newly Introduced Vegetables to Meloidogyne arenaria and M. incognita in Korea

    Directory of Open Access Journals (Sweden)

    Donggeun Kim

    2013-12-01

    Full Text Available To select resistant vegetables against two species of root-knot nematodes, M. incognita and M. arenaria, 39 vegetables belongs to 7 families, 13 genera, 25 species were screened in greenhouse pot test. Susceptible vegetables to both nematodes were amarath and leaf beet in Amaranthaceae, Malabar spinach in Basellaceae, Moroheiya in Tiliaceae, and Water-convolvulus in Convolvulaceae, Pak-choi in Brassica campestris var. chinensis, Tah tasai in B. campestris var. narinosa, B. campestris var. chinensis x narinosa, Leaf mustard, Mustard green in B. juncea, Kyona in B. juncea var. laciniate, Choy sum in B. rapa subsp. arachinenesis, Kairan in B. oleracea var. alboglabra, Arugula in Eruca sativa, Garland chrysanthemum in Chrysanthemum coronarium, Endive in Cichorium endivia, Artichoke in Cynara cardunculus var. scolymus, Lettuce in Lactuca sativa. Resistant to M. arenaria but susceptible to M. incognita were B. oleracea cv. Matjjang kale, B. oleracea var. gongyloides cv. Jeok kohlrabi, and C. intybus cv. Radicchio. Resistant vegetables to both nematodes were C. intybus cv. Sugar loaf, Grumoro, Radichio treviso, B. oleracea cv. Manchu collard, Super matjjang, B. oleracea italica, B. oleracea var. botrytis italiana, and Perilla in Lamiaceae. Vegetables resistant to both species of root-knot nematodes could be used as high-valued rotation crops in greenhouses where root-knot nematodes are problem.

  1. Irradiation service for the vegetatively propagated crop breeding at the institute of radiation breeding

    International Nuclear Information System (INIS)

    Kukimura, Hisashi

    1984-01-01

    The entrusted irradiation for vegetatively propagating crops reached about 200 cases since 1962. As to the results, 109 cases which were able to be tracked by questionnaire and others were examined. When the number of cases for each crop was investigated, arbor crops and herbaceous crops were half and half, and in the arbor crops, fruit trees were overwhelmingly many, while in the herbaceous crops, potatoes were more than half, and the number of cases for rush also was many. As the rare examples, there were butterbur, medicinal plants and sugarcane. As the registered practical varieties, there were one case of rush and one case of Chinese mat grass, but in the arbor crops, there was none. The purpose has been mostly the breeding of new varieties, but there were the inactivation of viruses and the effect of insecticide. The aims of breeding have been early growth, high yield, disease resistance, dwarfness and so on. As the mutation actually obtained, the skin color of fruits, the flower color of rose and chrysanthemum, the short vines of potatoes, the quality of rush and so on. The clients were mostly public experiment stations. The method of irradiation and the problems for the future are reported. (Kako, I.)

  2. Combined action of sex pheromone and wasp Apanteles gelechiidivoris in greenhouse Tomato crops

    International Nuclear Information System (INIS)

    Morales, Jessica; Munoz, Laura; Rodriguez, Daniel; Cantor, Fernando

    2014-01-01

    The Tomato budworm, Tuta absoluta, is considered main pest of Tomato crops. Control of this pest is performed with hemicals, although, there are other strategies such as biological and ethological control. In Colombia there is not precedent that combines both strategies: ethological control with sexual pheromone and biological control with Apanteles gelechiidivoris, for the control of this pest in Tomato crops. In this work four different treatments under greenhouse conditions were evaluated including biological control with A. gelechiidivoris, ethological control with sexual pheromone traps, and combined action of both controls and traditional control (chemicals). The experiments aimed to developing a control strategy to reduce populations of T. absoluta. This was done sampling a plant every to 2 meters. From each plant a sample composed by one leaf by stratum was taken and the variables number of total larvae of third instar and parasited and number of captured adults for trap. The maximum parasitism in the population of susceptible larvae was 86.38 % and for total population of larvae was 68.75 %. The combined action of pheromone traps and A. gelechiidivoris presented a greater efficiency and permanence on the control of larvae of T. absoluta.

  3. Optimal control design for a solar greenhouse

    NARCIS (Netherlands)

    Ooteghem, van R.J.C.

    2007-01-01

    The research of this thesis was part of a larger project aiming at the design of a greenhouse and an associated climate control that achieves optimal crop production with sustainable instead of fossil energy. This so called solar greenhouse design extends a conventional greenhouse with an improved

  4. Morphophysiological and productive indicators of the pepper planted in the greenhouse and in the open field in the conditions of the Ecuadorian Amazon

    Directory of Open Access Journals (Sweden)

    Reinaldo Demesio Alemán Pérez

    2018-01-01

    Full Text Available The Ecuadorian Amazon is the poorest region of Ecuador, particularly the province of Pastaza. The production of vegetables in the region is very limited and only established in the greenhouse. The pepper (Capsicum annuum L. is a horticultural product very demanded, however, there is a criterion that cannot be grown in the area. Therefore, since 2014, the Center for Research, Posgraduate and Conservation of Amazonian Biodiversity (CIPCA, belonging to Universidad Estatal Amazonica initiated a research program to evaluate the adaptation of different horticultural species plants to conditions in the region, in order to contribute to food sustainability. The study consisted of determining the behavior of the Nathalie hybrid pepper crop, planted in greenhouse and open field conditions, for which a randomized block design was used. Productions, physiological and morphological indicators of the crop were evaluated and the results obtained were made a statistical comparison of means. The results suggest that better morphophysiological indicators are obtained when it was sown in the greenhouse, with height of 136 cm and a foliar area of 0.95 m2. However, the best productive and agricultural performance indicators were obtained outside the greenhouse, with 9 fruits per plant, with an average fruit weight of 975.80 g and an average yield of 6.42 kg m-2. This indicates the convenience of establishing this crop in the Ecuadorian Amazon without sow in the greenhouse.

  5. The effect of crop protection strategy on pest and beneficials incidence in protected crops.

    Science.gov (United States)

    Lourenço, I; Rodrigues, S; Figueiredo, E; Godinho, M C; Marques, C; Amaro, F; Mexia, A

    2002-01-01

    This study took place in the Oeste region from 1996-1999 and it intended to analyse if the crop protection strategy followed by the farmer influenced the arthropod incidence and the natural control in protected vegetable crops under Mediterranean conditions. The observations were made fortnightly (Autumn/Winter) or weekly (Spring/Summer) in 30-60 plants/parcel (1 plant/35 m2) in order to evaluate incidences. Samples of pests and natural enemies were collected for systematic identification in two greenhouses for each protection strategy (traditional chemical control (TCC), integrated pest management (IPM) and pest control allowed in organic farming (OF)) in lettuce, tomato, green beans and cucumber. Data on incidence of mites, aphids, caterpillars, leafminers, whiteflies, thrips and respective natural enemies were registered as well as phytosanitary treatments performed (farmers' information and/or in loco traces). The leafminers were the pest whose incidence more often presented significant statistical differences between the studied protection strategies. In relation to this pest, the main results obtained were: a higher feeding punctures incidence in TCC than in IPM; higher incidence of adults, mines and feeding punctures in TCC than in OF; and a higher mines' incidence in IPM than in OF. Both in TCC and IPM high percentages of plants with mines were found although without an adult proportional presence. In the first case this was due to the repeatedly phytosanitary treatments applied; in the second case it was due to the natural control, since in IPM and OF greenhouses the collected larvae were mostly parasitized or dead. In spite of the fact these two strategies have as final result a similar mines and adults incidence, their production and environmental costs are quite different. Significant differences at the beneficials' population level between TCC greenhouses and IPM or OF greenhouses were found. As the farmers did no biological treatments these

  6. Use of novel DNA fingerprinting techniques for the detection and characterization of genetic variation in vegetatively propagated crops. Proceedings of a final research co-ordination meeting

    International Nuclear Information System (INIS)

    1998-10-01

    Vegetative propagated crops, such as banana and platain, sweet potato, yam, sugarcane and cassava, represent important sources of food in the developing countries. Although some of these crops may produce seeds, they must for practical purposes be propagated vegetatively. As normal plant breeding strategies based on genetic hybridization are of limited value or not applicable to such crops, it is necessary to assess the genetic diversity already existing in these crops and to design breeding strategies accordingly. If the existing genetic variation is shown to be too narrow for breeding purposes, one promising possibility for the introduction of genetic variability is the use of mutations induced by radiation or chemical mutagens. This CRP focused on: the detection of genetic diversity induced by mutagenic treatment or in vitro culture; the development of crop-specific markers; and increasing co-operation between molecular biologists in advanced laboratories and plant breeders and molecular biologists in the developing countries. The success of this CRP is evidenced by the introduction and application of new molecular methods by laboratories in developing countries, specially for the analysis of local crop genetic diversity. These exciting preliminary results show the potential for applications in crop improvement but much work remains to be done. Many of the vegetatively propagated species are ''orphan crops'', under-investigated on the international level. The development of new uses of transgenesis for the development of edible vaccines should not be overlooked. The challenge that remains is in the application of these new tools for practical end-user oriented improvements in vegetatively propagated crops. The present publication summarizes the third and final Research Co-ordination Meeting on the Use of Novel DNA Fingerprinting Techniques for the Detection and Characterization of Genetic Variation in Vegetatively Propagated Crops

  7. Use of novel DNA fingerprinting techniques for the detection and characterization of genetic variation in vegetatively propagated crops. Proceedings of a final research co-ordination meeting

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1998-10-01

    Vegetative propagated crops, such as banana and platain, sweet potato, yam, sugarcane and cassava, represent important sources of food in the developing countries. Although some of these crops may produce seeds, they must for practical purposes be propagated vegetatively. As normal plant breeding strategies based on genetic hybridization are of limited value or not applicable to such crops, it is necessary to assess the genetic diversity already existing in these crops and to design breeding strategies accordingly. If the existing genetic variation is shown to be too narrow for breeding purposes, one promising possibility for the introduction of genetic variability is the use of mutations induced by radiation or chemical mutagens. This CRP focused on: the detection of genetic diversity induced by mutagenic treatment or in vitro culture; the development of crop-specific markers; and increasing co-operation between molecular biologists in advanced laboratories and plant breeders and molecular biologists in the developing countries. The success of this CRP is evidenced by the introduction and application of new molecular methods by laboratories in developing countries, specially for the analysis of local crop genetic diversity. These exciting preliminary results show the potential for applications in crop improvement but much work remains to be done. Many of the vegetatively propagated species are ``orphan crops``, under-investigated on the international level. The development of new uses of transgenesis for the development of edible vaccines should not be overlooked. The challenge that remains is in the application of these new tools for practical end-user oriented improvements in vegetatively propagated crops. The present publication summarizes the third and final Research Co-ordination Meeting on the Use of Novel DNA Fingerprinting Techniques for the Detection and Characterization of Genetic Variation in Vegetatively Propagated Crops Refs, figs, tabs

  8. Study of the degradation of mulch materials in vegetable crops for organic farming

    Science.gov (United States)

    María Moreno, Marta; Mancebo, Ignacio; Moreno, Carmen; Villena, Jaime; Meco, Ramón

    2014-05-01

    Mulching is the most common technique used worldwide by vegetable growers in protected cultivation. For this purpose, several plastic materials have been used, with polyethylene (PE) being the most widespread. However, PE is produced from petroleum derivatives, it is not degradable, and thus pollutes the environment for periods much longer than the crop duration (Martín-Closas and Pelacho, 2011), which are very important negative aspects especially for organic farmers. A large portion of plastic films is left on the field or burnt uncontrollably by the farmers, with the associated negative consequences to the environment (Moreno and Moreno, 2008). Therefore, the best solution is to find a material with a lifetime similar to the crop duration time that can be later incorporated by the agricultural system through a biodegradation process (Martín-Closas and Pelacho, 2011). In this context, various biodegradable materials have been considered as alternatives in the last few years, including oxo-biodegradable films, biopolymer mulches, different types of papers, and crop residues (Kasirajan and Ngouajio, 2012). In this work we evaluate the evolution of different properties related to mulch degradation in both the buried and the superficial (exposed) part of mulch materials of different composition (standard black PE, papers and black biodegradable plastics) in summer vegetable crops under organic management in Castilla-La Mancha (Central Spain). As results, it is remarkable the early deterioration suffered by the buried part of the papers, disappearing completely in the soil at the end of the crop cycles and therefore indicating the total incorporation of these materials to the soil once the crop has finished. In the case of the degradation of the exposed mulch, small differences between crops were observed. In general, all the materials were less degraded under the plants than when receiving directly the solar radiation. As conclusion, biodegradable mulches degrade

  9. Ecophysiology of horticultural crops: an overview

    Directory of Open Access Journals (Sweden)

    Restrepo-Díaz Hermann

    2010-04-01

    Full Text Available

    Horticultural crops include a wide range of commodities, such as fruits and vegetables that are highly valuable for humanity. They are extensively grown worldwide, and their production can be described as an open and highly complex system affected by many factors, among which we can count weather, soil and cropping system, as well as the interaction between these factors. The aim of environmental physiology is to characterize the interaction between environmental stress and crop response, in order to maximize both yield quantity and quality. This review presents the most recent findings about the effects of the main abiotic environmental factors (light, temperature, and water on whole plant physiology of horticultural crops. Environmental stresses can cause morpho-anatomical, physiological and biochemical changes in crops, resulting in a strong profit reduction. A clear understanding of environmental factors and their interaction with physiological processes is extremely important for improving horticultural practices (irrigation, light management, mineral nutrition, greenhouse design, etc., optimizing photosynthetic carbon assimilation and increasing fruit productivity and crop quality. In addition, the information obtained by ecophysiological studies can be incorporated into breeding programs or agricultural zoning strategies.

  10. A validated physical model of greenhouse climate.

    NARCIS (Netherlands)

    Bot, G.P.A.

    1989-01-01

    In the greenhouse model the momentaneous environmental crop growth factors are calculated as output, together with the physical behaviour of the crop. The boundary conditions for this model are the outside weather conditions; other inputs are the physical characteristics of the crop, of the

  11. Persistence and Dissipation of Chlorpyrifos in Brassica Chinensis, Lettuce, Celery, Asparagus Lettuce, Eggplant, and Pepper in a Greenhouse

    Science.gov (United States)

    Lu, Meng-Xiao; Jiang, Wayne W.; Wang, Jia-Lei; Jian, Qiu; Shen, Yan; Liu, Xian-Jin; Yu, Xiang-Yang

    2014-01-01

    The residue behavior of chlorpyrifos, which is one of the extensively used insecticides all around the world, in six vegetable crops was assessed under greenhouse conditions. Each of the vegetables was subjected to a foliar treatment with chlorpyrifos. Two analytical methods were developed using gas chromatography equipped with a micro-ECD detector (LOQ = 0.05 mg kg−1) and liquid chromatography with a tandem mass spectrometry (LOQ = 0.01 mg kg−1). The initial foliar deposited concentration of chlorpyrifos (mg kg−1) on the six vegetables followed the increasing order of brassica chinensischlorpyrifos showed differences among the six selected vegetable plants, ranging from 16.5±0.9 mg kg−1 (brassica chinensis) to 74.0±5.9 mg kg−1 (pepper plant). At pre-harvest interval 21 days, the chlorpyrifos residues in edible parts of the crops were chlorpyrifos were found to be 7.79 (soil), 2.64 (pepper plants), 3.90 (asparagus lettuce), 3.92 (lettuce), 5.81 (brassica chinensis), 3.00 (eggplant plant), and 5.45 days (celery), respectively. The dissipation of chlorpyrifos in soil and the six selected plants was different, indicating that the persistence of chlorpyrifos residues strongly depends upon leaf characteristics of the selected vegetables. PMID:24967589

  12. How healthy is urban horticulture in high traffic areas? Trace metal concentrations in vegetable crops from plantings within inner city neighbourhoods in Berlin, Germany

    International Nuclear Information System (INIS)

    Säumel, Ina; Kotsyuk, Iryna; Hölscher, Marie; Lenkereit, Claudia; Weber, Frauke; Kowarik, Ingo

    2012-01-01

    Food production by urban dwellers is of growing importance in developing and developed countries. Urban horticulture is associated with health risks as crops in urban settings are generally exposed to higher levels of pollutants than those in rural areas. We determined the concentration of trace metals in the biomass of different horticultural crops grown in the inner city of Berlin, Germany, and analysed how the local setting shaped the concentration patterns. We revealed significant differences in trace metal concentrations depending on local traffic, crop species, planting style and building structures, but not on vegetable type. Higher overall traffic burden increased trace metal content in the biomass. The presence of buildings and large masses of vegetation as barriers between crops and roads reduced trace metal content in the biomass. Based on this we discuss consequences for urban horticulture, risk assessment, and planting and monitoring guidelines for cultivation and consumption of crops. - Highlights: ► Traffic-related pollutant deposition as important pathway for crop contamination. ► Heavy metal content often over EU standards for lead concentration in food crops. ► ‘Grow your own’ food in inner cities not always ‘healthier’ than supermarket products. ► No support for generalisations of crops as ‘risky high’ or ‘safe low’ accumulators. - Higher overall traffic burden increased, while the presence of buildings and large masses of vegetation as barriers between crops and roads reduced heavy metal content in crop biomass.

  13. Uptake of caesium-137 from peat and compost mould by vegetables in a greenhouse experiment

    International Nuclear Information System (INIS)

    Malm, J.; Uusi-Rauva, A.; Paakkola, O.

    1991-01-01

    A pot experiment was conducted to study the root uptake of 137 Cs by vegetables grown in peat and composite mould in a greenhouse. The 137 Cs in the growing media originated from Chernobyl fallout. The vegetables were cucumber (Cucumis sativus L. var. Farbio VDP SF 76), tomato (Lycopersicon esculentum L. Var. Virosa), parsley (Petroselinum crispum A.W. Hill var. Non plus ultra), radish (Raphanus Sativus L. var. Nondan) and lettuce (Lactuca sativa L. var Atraktion). The effect of adding potassium to the peat was also studied. The transfer factors (activity in plant dry weight/activity in soil dry weight) varied from 0.66 to 1.8 for peat and from 0.060 to 0.19 for compost mould. Addition of potassium did not have any clear effect on the transfer factors. (Author)

  14. Uptake of caesium-137 from peat and compost mould by vegetables in a greenhouse experiment

    Energy Technology Data Exchange (ETDEWEB)

    Malm, J.; Uusi-Rauva, A.; Paakkola, O. (Helsinki Univ. (Finland). Faculty of Agriculture and Forestry); Rantavaara, A. (Finnish Centre for Radiation and Nuclear Safety (STUK), Helsinki (Finland))

    1991-01-01

    A pot experiment was conducted to study the root uptake of {sup 137} Cs by vegetables grown in peat and composite mould in a greenhouse. The {sup 137}Cs in the growing media originated from Chernobyl fallout. The vegetables were cucumber (Cucumis sativus L. var. Farbio VDP SF 76), tomato (Lycopersicon esculentum L. Var. Virosa), parsley (Petroselinum crispum A.W. Hill var. Non plus ultra), radish (Raphanus Sativus L. var. Nondan) and lettuce (Lactuca sativa L. var Atraktion). The effect of adding potassium to the peat was also studied. The transfer factors (activity in plant dry weight/activity in soil dry weight) varied from 0.66 to 1.8 for peat and from 0.060 to 0.19 for compost mould. Addition of potassium did not have any clear effect on the transfer factors. (Author).

  15. An improved micropropagation system, ex vitro rooting and validation of genetic homogeneity in wild female Momordica dioica: an underutilized nutraceutical vegetable crop.

    Science.gov (United States)

    Choudhary, Sumitra Kumari; Patel, Ashok Kumar; Harish; Shekhawat, Smita; Shekhawat, Narpat S

    2017-07-01

    Momordica dioica Roxb. ex Willd., is a perennial and dioecious (2n = 28) plant of family Cucurbitaceae. Conventional methods of propagation through seeds, stem cuttings and rhizomatous/tuberous roots are inadequate for its mass cultivation as a vegetable crop. This paper reports an improved and efficient micropropagation method for wild female M. dioica using nodal explants. Shoot amplification was achieved using subculturing of in vitro raised shoots on MS medium supplemented with various concentrations of 6-benzylaminopurine (BAP) alone or in combination with indole-3-acetic acid (IAA). The maximum number of shoots (45.30 ± 3.83) with an average length 6.52 ± 0.89 cm were differentiated on MS medium containing 0.5 mg L -1 BAP, 0.1 mg L -1 IAA and additives (50 mg L -1 ascorbic acid, 25 mg L -1 each of adenine sulphate, citric acid and l-arginine). The cloned shoots were rooted ex vitro. Each shoot treated with 250 mg L -1 IBA for 5 min produced 12.3 ± 1.33 with a mean length 5.4 ± 0.73 cm. More than 85% (46 plants) of ex vitro rooted plantlets were successfully hardened in a greenhouse with normal growth characteristics. In order to evaluate the genetic stability of micropropagated plants, the two PCR-based techniques, Random Amplified Polymorphic DNA (RAPD) and Inter Simple Sequence Repeats (ISSR) were used. The amplification patterns of the micropropagated and mother plant were monomorphic thus depicting genetic stability of the micropropagation system. This protocol could be effectively employed for the mass multiplication of wild female M. dioica , a popular summer vegetable crop.

  16. Investigating Strategies for Sustainable Vegetable Food Crop System in Three Agro Ecological Zones of the Humid Tropics Area of Cameroon

    OpenAIRE

    TATA NGOME, Precillia Ijang; AFARI-SEFA, Victor; NTSOMBOH-NTSEFONG, Godswill; OKOLLE, Justin; BILLA, Samuel Fru; MOMA, Crescence; ATEMKENG FONJI, Maureen; NGOME, Ajebesone Francis

    2018-01-01

    Vegetable cultivation remains an essential component of local people’s livelihoods. However, marked trend shifts in the varieties of vegetables due to large-scale commercial vegetable farming of exotic varieties in the broader market economy have resulted in the gradual disappearance of biodiversity involving vital species. The present study examined the situation of vegetable crop farming in three agro-ecological zones of Cameroon. Data were collected from a random sample of 235 respondents ...

  17. Residential greenhouse

    Energy Technology Data Exchange (ETDEWEB)

    1985-02-01

    The following report examines the technical and economic viability of residential greenhouse additions in Whitehorse, Yukon. The greenhouse was constructed using the south facing wall of an existing residence as a common wall. Total construction costs were $18,000, including labour. Annual fuel demand for the residence has been reduced by about 10 per cent for an annual saving of $425. In addition, produce to the value of $1,000 is grown annually in the greenhouse for domestic consumption and commercial resale. Typically the greenhouse operates for nine months each year. There is a net thermal loss during the months of November, December and January as a result of the large area of glazing. As well as supplementing the heating supply solar greenhouses can provide additional cash crops which can be used to offset the cost of construction. Humidity problems are minimal and can be dealt with by exhausting high humidity air. One system which has been considered for the greenhouse is to use a standard residential heat pump to remove excess moisture and to pump heat into the house. This would have a secondary benefit of excluding the need to circulate greenhouse air through the house. Thus any allergenic reactions to the greenhouse air would be prevented. 8 refs., 3 figs, 2 tabs.

  18. Pathogen filtration to control plant disease outbreak in greenhouse production

    Science.gov (United States)

    Jeon, Sangho; Krasnow, Charles; Bhalsod, Gemini; Granke, Leah; Harlan, Blair; Hausbeck, Mary; Zhang, Wei

    2016-04-01

    Previous research has been extensively focused on understanding the fate and transport of human microbial pathogens in soil and water environments. However, little is known about the transport of plant pathogens, although these pathogens are often found in irrigation waters and could cause severe crop damage and economical loss. Water mold pathogens including Phytophthora spp. and Pythium spp. are infective to a wide range of vegetable and floriculture crops, and they are primarily harbored in soils and disseminated through water flow. It is challenging to control these pathogens because they often quickly develop resistance to many fungicides. Therefore, this multi-scale study aimed to investigate physical removal of plant pathogens from water by filtration, thus reducing the pathogen exposure risks to crops. In column-scale experiments, we studied controlling factors on the transport and retention of Phytophthora capsici zoospores in saturated columns packed with iron oxide coated-sand and uncoated-sand under varying solution chemistry. Biflagellate zoospores were less retained than encysted zoospores, and lower solution pH and greater iron oxide content increased the retention of encysted zoospores. These results provided insights on environmental dispersal of Phytophthora zoospores in natural soils as well as on developing cost-effective engineered filtration systems for pathogen removal. Using small-scale greenhouse filtration systems, we further investigated the performance of varying filter media (i.e., granular sand, iron oxide coated ceramic porous media, and activated carbon) in mitigating disease outbreaks of Phytophthora and Pythium for greenhouse-grown squash and poinsettia, respectively, in comparison with fungicide treatment. For squash, filtration by iron oxide coated media was more effective in reducing the Phytophthora infection, comparing to sand filtration and fungicide application. For poinsettia, sand filtration performed better in controlling

  19. Water utilization of vegetables grown under plastic greenhouse conditions in Ankara using neutron probe technique

    International Nuclear Information System (INIS)

    Halitligil, M.B.; Kislal, H.; Sirin, H.; Sirin, C.; Kilicaslan, A.

    2004-01-01

    In order to find suitable varieties of tomato, pepper and cucumber for plastic greenhouse conditions in Ankara and ensure both higher yields and lower NO 3 leaching greenhouse experiments were conducted for three years. In the first year (2001) of the experiment four different varieties from each vegetable, namely, Tomato (Ecem F 1 , 9920 F 1 , 2116 F 1 and Yazg1 F 1 ), Cucumber (Hizir F 1 , Rapido, Hana, and Luna) and Pepper (1245 F 1 , 730 F 1 , Serademre 8 and 710 F 1 ) had been grown in the plastic greenhouse using drip irrigation-fertilization system. Yazg1 F 1 variety for tomato, Hizir F 1 variety for cucumber and Serademre 8 variety for pepper were chosen to be suitable varieties to grow in the plastic greenhouse conditions in Ankara. One access tube in each N 3 and N 0 treatment plots of tomato, cucumber and pepper in 2002 and 2003 experiments were installed for the soil moisture determinations at 30, 60 and 90 cm depths. Readings with the neutron probe were taken before planting and after harvest for the water consumption calculations using the water balance approach and the WUE was calculated on the basis of the ratio of dry matter weight to the amount of water consumed. Tensiometer and suction cups were installed at 15, 30, 45 and 60 cm depths only to N 1 , N 2 and N 3 treatments plots of each vegetable in 2002 and 2003. Tensiometer readings were taken just before irrigation. Also, soil solution samples from suction cups were taken at final harvest and NO 3 determinations were done with RQFLEX nitrate test strips. Significantly higher yields and WUE values were obtained when the same amount of N fertilizer is applied through fertigation compared to the treatment where N fertilizer applied to the soil then drip irrigated. The nitrate concentrations of the soil solution increased as the N rates increased and no NO 3 had been found in the soil solution taken from 75 cm soil depth, indicating that no leaching of N fertilizer occurred beyond 75 cm soil depth

  20. Water utilization of vegetables grown under plastic greenhouse conditions in Ankara using neutron probe technique

    International Nuclear Information System (INIS)

    Halitligil, M.B.; Kislal, H.; Sirin, H.; Sirin, C.; Kilicaslan, A.

    2004-01-01

    Full text: In order to find suitable varieties of tomato, pepper and cucumber for plastic greenhouse conditions in Ankara and ensure both higher yields and lower NO 3 leaching greenhouse experiments were conducted for three years. In the first year (2001) of the experiment four different varieties from each vegetable, namely, Tomato (Ecem F 1 , 9920 F 1 , 2116 F 1 and Yazg1 F 1 ), Cucumber (Hizir F 1 , Rapido, Hana, and Luna) and Pepper (1245 F 1 , 730 F 1 , Serademre 8 and 710 F 1 ) had been grown in the plastic greenhouse using drip irrigation-fertiligation system. Yazg1 F 1 variety for tomato, Hizir F 1 variety for cucumber and Serademre 8 variety for pepper were chosen to be suitable varieties to grow in the plastic greenhouse conditions in Ankara. One access tube in each N 3 and N 0 treatment plots of tomato, cucumber and pepper in 2002 and 2003 experiments were installed for the soil moisture determinations at 30, 60 and 90 cm depths. Readings with the neutron probe were taken before planting and after harvest for the water consumption calculations using the water balance approach and the WUE was calculated on the basis of the ratio of dry matter weight to the amount of water consumed. Tensiometer and suction cups were installed at 15, 30, 45 and 60 cm depths only to N 1 , N 2 and N 3 treatments plots of each vegetable in 2002 and 2003. Tensiometer readings were taken just before irrigation. Also, soil solution samples from suction cups were taken at final harvest and NO 3 determinations were done with RQFLEX nitrate test strips. Significantly higher yields and WUE values were obtained when the same amount of N fertilizer is applied through fertigation compared to the treatment where N fertilizer applied to the soil then drip irrigated. The nitrate concentrations of the soil solution increased as the N rates increased and no NO 3 had been found in the soil solution taken from 75 cm soil depth, indicating that no leaching of N fertilizer occurred beyond 75 cm

  1. Vegetative, productive and qualitative performance of grapevine "Cabernet Sauvignon" according to the use of winter cover crops

    OpenAIRE

    Bettoni, Jean Carlos; Feldberg, Nelson Pires; Nava, Gilberto; Veiga, Milton da; Wildner, Leandro do Prado

    2016-01-01

    ABSTRACT To study the effect of winter cover crops on the vegetative, productive and qualitative behavior of "Cabernet Sauvignon" grapevines, an experiment was conducted in two wine harvests by sowing different species of winter cover crops and additional treatments with manual weeding and mechanical mowing in an experimental vineyard located at the Experimental Station of Epagri in Videira, state of Santa Catarina, Brazil. Plant attributes of the grapevine, such as number of rods and weight ...

  2. Transfer of radionuclides to vegetable and other crops grown on land reclaimed from the sea

    International Nuclear Information System (INIS)

    Green, N.; Wilkins, B.T.

    1995-01-01

    An area of reclaimed land on the Lancashire coast has been used to grow a wide range of crops to provide data on transfer parameters of radionuclides in foodchains when the activity is almost entirely of marine origin. Activity concentrations in the foodstuffs were low and not of radiological significance. However, meaningful results could be obtained if large sample sizes were employed. This paper sets out the methodology applied to a substantial field investigation of transfer to vegetable crops. The large sample sizes could be accommodated adequately with only minor modifications to established analytical procedures. The results of the study are discussed briefly. Since the growing conditions were virtually identical for each crop, comparisons of transfer factors between the different crops should therefore be valid. For some radionuclides, notably 239,240 Pu, 241 Am and 99 Tc, the work has added significantly to the data that are presently available. For most of the radionuclides studied, uptake by crops could be adequately predicted using the parameter values currently used in generic assessments, but for 99 Tc, lower values would be more appropriate

  3. Within-plant distribution of Aulacorthum solani (Hemiptera: Aphididae), on various greenhouse plants with implications for control.

    Science.gov (United States)

    Jandricic, S E; Mattson, N S; Wraight, S P; Sanderson, J P

    2014-04-01

    Foxglove aphid, Aulacorthum solani (Kaltenbach) (Hemiptera: Aphididae), has recently undergone a status change from an occasional pest to a serious pest in greenhouses of North America and the United Kingdom. Little nonanecdotal information exists on the ecology of this insect in greenhouse crops. To help improve integrated pest management decisions for A. solani, the within-plant distribution of this pest was explored on a variety of common greenhouse plants in both the vegetative and flowering stage. This aphid generally was found on lower leaves of vegetative plants, but was found higher in the canopy on reproductive plants (on flowers, flower buds, or upper leaves). Aphid numbers were not consistently positively correlated with total leaf surface areas within plant strata across plant species. Thus, the observed differences in preferred feeding sites on vegetative versus flowering plants are possibly a response to differences in nutritional quality of the various host-plant tissues. Despite being anecdotally described as a "stem-feeding aphid," A. solani was rarely found feeding on stems at the population densities established in our tests, with the exception of racemes of scarlet sage (Salvia splendans). Although some previous reports suggested that A. solani prefers to feed on new growth of plants, our results indicate that mature leaves are preferred over growing tips and young leaves. The implications of the within-plant feeding preferences of A. solani populations with respect to both biological and chemical control are discussed.

  4. Mutation breeding in vivo and in vitro in vegetatively propagated crops

    International Nuclear Information System (INIS)

    Tulmann Neto, A.; Latado, R.R.; Tsai, S.M.; Derbyshire, M.T.; Yemma, A.F.; Scarpare Filho, J.A.; Ceravolo, L.; Rossi, A.C.; Namekata, T.; Pompeu, J. Jr.; Figueiredo, J.O.; Pio, R.; Tobias Domingues, E.; Santos, P.C.; Boliani, A.

    2001-01-01

    Mutation breeding in vivo and/or in vitro in vegetatively propagated crops as well as somaclonal variation can be used in Brazil in several crops to increase the genetic variability in characteristics of high importance. This was the objective of this research using ornamentals, citrus and bananas. Somaclonal variants can also be useful in these crops, based on the preliminary results observed in banana (Mycosphaerella musicola); where a short plant variant was selected in Brazil and the mutant resistant to yellow sigatoka, selected in Venezuela, showed resistance also in Brazil. Despite the increase in genetic variability in M 1 V 4 generation obtained after in vitro irradiation of meristems in banana, mutants resistant or tolerant to Fusarium were not selected, perhaps due to the limited number of plants evaluated. In citrus the first results from yield trials showed that following bud irradiation, it was possible to select plants of interest, e.g. mutants with a reduced number of seeds in the fruits. In ornamentals mutants induced by gamma rays in this project were released to the farmers. The results obtained in this research showed that biotechnology is a powerful tool that can be used in several ways in association with mutation breeding. (author)

  5. Greenhouse gas mitigation with scarce land

    DEFF Research Database (Denmark)

    Meyer-Aurich, A; Olesen, Jørgen E; Prochnow, A

    2013-01-01

    Agricultural lands have been identified to mitigate greenhouse gas (GHG) emissions primarily by production of energy crops and substituting fossil energy resources and through carbon sequestration in soils. Increased fertilizer input resulting in increased yields may reduce the area needed for crop...

  6. Pest and disease management of soilless culture [vegetable and ornamental crops

    International Nuclear Information System (INIS)

    Wilfried Schnitzler, H.

    2005-01-01

    Any soilless cropping system requires a continuous supply of water and nutrient solution in open or closed circulation. Technical set-up of open systems is simple and spread of root infesting pathogens is limited, but excessive nutrient solution run-off causes environmental hazards. Recirculating nutrient solution has ecological benefits but asks for exact crop management. Under certain conditions, pathogens can spread to endanger the crop. Nevertheless, today only closed systems should be considered. There are quite a number of different technologies available with more or less risks of plant root system damage due to pathogens. The choice of substrates for soilless cultivation is extensive, but they have always to be free of pathogens when applied first. When reused, they must be disinfected. Most destructive are phytopathogenic fungi, such as Pythium, Phytophthora and Olpidium, followed by viruses, bacteria and nematodes. Early on, the grower should take care to transplant healthy seedlings to avoid problems from the start. Also greenhouse structures can serve as infection sources as well as surface water for irrigation. Soilless cultivation has the huge advantage to optimize growing factors like temperature, water, pH and nutrients according to the plant need to reduce stress. Large operations with monocrops may choose sterilization of irrigation water. A number of practical options is available, chemicals (ozone, hydrogen peroxide, chlorine, iodine), UV irradiation, heating, membrane and slow- or bio-filtration. Biological control of root infesting pathogens offers very interesting new approaches, e.g. Bacillus subtilis strains, Streptomyces, Trichoderma, non-pathogenic Fusarium and V-micorrhiza strains besides fluorescent pseudomonads [it

  7. Evaluation of Crops Sensitivity to Atrazine Soil Residual

    Directory of Open Access Journals (Sweden)

    E Izadi

    2012-02-01

    Full Text Available Abstract In order to study the sensitivity of 9 crops to atrazine soil residual, two separate experiments were conducted in field and greenhouse conditions. First experiment was conducted in a field with treated soil by atrazine based on split plot and the results evaluated in greenhouse conditions. Treatments in the field experiment included two organic manure application rates (0 and 50 t/ha as main plots and 2 atrazine application rates (2 and 4 kg/ha atrazine a.i. as sob plots. After corn harvesting soil was sampled at 0-15 cm surface layer in each plots in 15 points, after mixing the samples. Wheat, barley, sugar beet, pea, lens and colza planted in pots at greenhouse. Second experiment conducted in greenhouse conditions for evaluation of atrazine soil residual in completely randomized design. Treatments included atrazine soil residual concentrations (0, 0.2, 0.5, 1, 5, 10 and 15 mg/kg soil and crops included wheat, barley, sugar beet, pea, lens, rape, bean and tomato. Results showed that atrazine residue had no effect on crops growth in field experiment treated with atrazine. It seems that atrazine residue in filed soil is lower that its damage threshold for crops or maybe for its fast removal in field than in control conditions. But in bioassay experiment (greenhouse experiment crops response to atrazine residues were different. Results showed that onion and pea were most susceptible ant tolerant crops between studied species and based of ED50 parameter the other crops tolerance to total residue ranked as: pea< bean< lentil< sugar beet< tomato< barley< wheat< rape< onion. Keywords: Atrazine residue, Pea, Bean, Lentil, Sugar beet, Barley, Wheat, Rape, Tomato

  8. GREENHOUSE-GROWN CAPE GOOSEBERRY

    African Journals Online (AJOL)

    /2006 S 4,00. Printed in Uganda. All rights reserved O2006, African Crop Science Society. SHORT COMMINICATION. EFFECT OF GIBBERRELLIC ACID ON GROWTH AND FRUIT YIELD OF. GREENHOUSE-GROWN CAPE GOOSEBERRY.

  9. Soil, crop and emission responses to seasonal-controlled traffic in organic vegetable farming on loam soil

    NARCIS (Netherlands)

    Vermeulen, G.D.; Mosquera Losada, J.

    2009-01-01

    Some organic arable and vegetable farms in the Netherlands use cm-precise guidance of machinery to restrict wheel traffic to fixed traffic lanes and to achieve non-trafficked cropping zones with optimized soil structure in between the lanes. Contrary to controlled traffic farming (CTF) the traffic

  10. Manure and energy crops for biogas production. Status and barriers

    Energy Technology Data Exchange (ETDEWEB)

    Moeller, H.B.; Nielsen, A.M.; Murto, M.; Christensson, K.; Rintala, J.; Svensson, M.; Seppaelae, M.; Paavola, T.; Angelidaki, I.; Kaparaju, P.L.

    2008-07-01

    This study has evaluated the development of biogas technology in three Nordic countries and analysed the effects of using nine model energy crops as supplement to manure feedstocks in biogas plants. The study compares the global warming impacts and the energy balance for the nine crops used for heat and power production. The energy balances and impacts on greenhouse gases of the studied crops differ between the countries. In Sweden and Denmark, the same crops turned out to be the most promising in terms of energy yield and impact on greenhouse gases. In general, the same crops that score high in terms of energy yield also score high in reducing the amount of greenhouse gases. Based on the examined parameters, it can be concluded that the most promising crops are Jerusalem artichoke, beets, maize, and, in Finland, reed canary grass as well. (au)

  11. Pest management in organic greenhouse horticulture

    NARCIS (Netherlands)

    Messelink, G.J.

    2017-01-01

    The management of pests is one of the major challenges in organic greenhouse cropping systems. In this paper, I summarize the currently most problematic and persistent, as well as the newly emerging pest species in organic tomato, sweet pepper, cucumber and aubergine crops in Europe. Furthermore, I

  12. MEMS climate sensor for crops in greenhouses

    DEFF Research Database (Denmark)

    Birkelund, Karen; Jensen, Kim Degn; Højlund-Nielsen, Emil

    2010-01-01

    We have developed and fabricated a multi-sensor chip for greenhouse applications and demonstrated the functionality under controlled conditions. The sensor consists of a humidity sensor, temperature sensor and three photodiodes sensitive to blue, red and white light, respectively. The humidity...... sensor responds linearly with humidity with a full scale change of 5.6 pF. The best performing design measures a relative change of 48%. The temperature sensor responds linearly with temperature with a temperature coefficient of resistance of 3.95 x 10(-3) K-1 and a sensitivity of 26.5 Omega degrees C-1...... and humidity sensors have further been tested on plants in a greenhouse, demonstrating that individual plant behavior can be monitored....

  13. Health Risks of Heavy Metals for Population via Consumption of Greenhouse Vegetables in Hamadan, Iran

    Directory of Open Access Journals (Sweden)

    Mojgan Sohrabi

    2015-10-01

    Full Text Available Background & Aims of the Study: The last 25 years have seen a remarkable increase in public concern about food contamination. Food and water are the main sources of our essential metals.These are also the media through which we are exposed to various toxic metalsAs such, this study aimed to assess the risks arising from the use of greenhouse vegetables, cucumbers, tomatoes and peppers in Hamadan Province. Materials & Methods: Soil and plant samples were digested using wet digestion method (HClO4/HNO3, 2:1 ratio solution, and the concentrations of total As, Cd, Cu, Pb, and Zn were determined using Inductively Coupled Plasma Atomic Emission Spectroscopy (ICP-AE. Results: High concentrations of elements As, Cd, Cu, Pb, and Zn were found in vegetables sampled from overused phosphate fertilized soils, which increased the daily intake of metals in food. The Health risk assessment values of all tested vegetables (pepper, cucumber and tomato were below 1 in As and Cd. The health risk index (HRI value above 1 indicated a relative health risk through the ingestion of contaminated vegetables. Conclusions: Heavy metal concentrations should be periodically monitored in vegetables grown in contaminated soils. This study found that long-term fertilizer use led to a growing accumulation of heavy metals (HMs in soils. It would also be beneficial to implement effective remediation technologies to minimize possible impacts on human health.

  14. Health risks of heavy metals for Population via Consumption of greenhouse vegetables in Hamadan, Iran

    Directory of Open Access Journals (Sweden)

    Mojgan Sohrabi

    2015-10-01

    Full Text Available Background & Aims of the Study: The last 25 years have seen a remarkable increase in public concern about food contamination. Food and water are the main sources of our essential metals.These are also the media through which we are exposed to various toxic metalsAs such, this study aimed to assess the risks arising from the use of greenhouse vegetables, cucumbers, tomatoes and peppers in Hamadan Province. Materials & Methods: Soil and plant samples were digested using wet digestion method (HClO 4 /HNO 3 , 2:1 ratio solution, and the concentrations of total As, Cd, Cu, Pb, and Zn were determined using Inductively Coupled Plasma Atomic Emission Spectroscopy (ICP-AE. Results: High concentrations of elements As, Cd, Cu, Pb, and Zn were found in vegetables sampled from overused phosphate fertilized soils, which increased the daily intake of metals in food. The Health risk assessment values of all tested vegetables (pepper, cucumber and tomato were below 1 in As and Cd. The health risk index (HRI value above 1 indicated a relative health risk through the ingestion of contaminated vegetables. Conclusions: Heavy metal concentrations should be periodically monitored in vegetables grown in contaminated soils. This study found that long-term fertilizer use led to a growing accumulation of heavy metals (HMs in soils. It would also be beneficial to implement effective remediation technologies to minimize possible impacts on human health. 

  15. Biotechnological applications in in vitro plant regeneration studies of broccoli (Brassica oleracea L. var. italica), an important vegetable crop.

    Science.gov (United States)

    Kumar, Pankaj; Srivastava, Dinesh Kumar

    2016-04-01

    Biotechnology holds promise for genetic improvement of important vegetable crops. Broccoli (Brassica oleracea L. var. italica) is an important vegetable crop of the family Brassicaceae. However, various biotic and abiotic stresses cause enormous crop yield losses during commercial cultivation of broccoli. Establishment of a reliable, reproducible and efficient in vitro plant regeneration system with cell and tissue culture is a vital prerequisite for biotechnological application of crop improvement programme. An in vitro plant regeneration technique refers to culturing, cell division, cell multiplication, de-differentiation and differentiation of cells, protoplasts, tissues and organs on defined liquid/solid medium under aseptic and controlled environment. Recent progress in the field of plant tissue culture has made this area one of the most dynamic and promising in experimental biology. There are many published reports on in vitro plant regeneration studies in broccoli including direct organogenesis, indirect organogenesis and somatic embryogenesis. This review summarizes those plant regeneration studies in broccoli that could be helpful in drawing the attention of the researchers and scientists to work on it to produce healthy, biotic and abiotic stress resistant plant material and to carry out genetic transformation studies for the production of transgenic plants.

  16. Testing the Suitability of a Terrestrial 2D LiDAR Scanner for Canopy Characterization of Greenhouse Tomato Crops

    Directory of Open Access Journals (Sweden)

    Jordi Llop

    2016-09-01

    Full Text Available Canopy characterization is essential for pesticide dosage adjustment according to vegetation volume and density. It is especially important for fresh exportable vegetables like greenhouse tomatoes. These plants are thin and tall and are planted in pairs, which makes their characterization with electronic methods difficult. Therefore, the accuracy of the terrestrial 2D LiDAR sensor is evaluated for determining canopy parameters related to volume and density and established useful correlations between manual and electronic parameters for leaf area estimation. Experiments were performed in three commercial tomato greenhouses with a paired plantation system. In the electronic characterization, a LiDAR sensor scanned the plant pairs from both sides. The canopy height, canopy width, canopy volume, and leaf area were obtained. From these, other important parameters were calculated, like the tree row volume, leaf wall area, leaf area index, and leaf area density. Manual measurements were found to overestimate the parameters compared with the LiDAR sensor. The canopy volume estimated with the scanner was found to be reliable for estimating the canopy height, volume, and density. Moreover, the LiDAR scanner could assess the high variability in canopy density along rows and hence is an important tool for generating canopy maps.

  17. A New Strategy in Observer Modeling for Greenhouse Cucumber Seedling Growth

    Science.gov (United States)

    Qiu, Quan; Zheng, Chenfei; Wang, Wenping; Qiao, Xiaojun; Bai, He; Yu, Jingquan; Shi, Kai

    2017-01-01

    State observer is an essential component in computerized control loops for greenhouse-crop systems. However, the current accomplishments of observer modeling for greenhouse-crop systems mainly focus on mass/energy balance, ignoring physiological responses of crops. As a result, state observers for crop physiological responses are rarely developed, and control operations are typically made based on experience rather than actual crop requirements. In addition, existing observer models require a large number of parameters, leading to heavy computational load and poor application feasibility. To address these problems, we present a new state observer modeling strategy that takes both environmental information and crop physiological responses into consideration during the observer modeling process. Using greenhouse cucumber seedlings as an instance, we sample 10 physiological parameters of cucumber seedlings at different time point during the exponential growth stage, and employ them to build growth state observers together with 8 environmental parameters. Support vector machine (SVM) acts as the mathematical tool for observer modeling. Canonical correlation analysis (CCA) is used to select the dominant environmental and physiological parameters in the modeling process. With the dominant parameters, simplified observer models are built and tested. We conduct contrast experiments with different input parameter combinations on simplified and un-simplified observers. Experimental results indicate that physiological information can improve the prediction accuracies of the growth state observers. Furthermore, the simplified observer models can give equivalent or even better performance than the un-simplified ones, which verifies the feasibility of CCA. The current study can enable state observers to reflect crop requirements and make them feasible for applications with simplified shapes, which is significant for developing intelligent greenhouse control systems for modern

  18. A New Strategy in Observer Modeling for Greenhouse Cucumber Seedling Growth

    Directory of Open Access Journals (Sweden)

    Quan Qiu

    2017-08-01

    Full Text Available State observer is an essential component in computerized control loops for greenhouse-crop systems. However, the current accomplishments of observer modeling for greenhouse-crop systems mainly focus on mass/energy balance, ignoring physiological responses of crops. As a result, state observers for crop physiological responses are rarely developed, and control operations are typically made based on experience rather than actual crop requirements. In addition, existing observer models require a large number of parameters, leading to heavy computational load and poor application feasibility. To address these problems, we present a new state observer modeling strategy that takes both environmental information and crop physiological responses into consideration during the observer modeling process. Using greenhouse cucumber seedlings as an instance, we sample 10 physiological parameters of cucumber seedlings at different time point during the exponential growth stage, and employ them to build growth state observers together with 8 environmental parameters. Support vector machine (SVM acts as the mathematical tool for observer modeling. Canonical correlation analysis (CCA is used to select the dominant environmental and physiological parameters in the modeling process. With the dominant parameters, simplified observer models are built and tested. We conduct contrast experiments with different input parameter combinations on simplified and un-simplified observers. Experimental results indicate that physiological information can improve the prediction accuracies of the growth state observers. Furthermore, the simplified observer models can give equivalent or even better performance than the un-simplified ones, which verifies the feasibility of CCA. The current study can enable state observers to reflect crop requirements and make them feasible for applications with simplified shapes, which is significant for developing intelligent greenhouse control

  19. A New Strategy in Observer Modeling for Greenhouse Cucumber Seedling Growth.

    Science.gov (United States)

    Qiu, Quan; Zheng, Chenfei; Wang, Wenping; Qiao, Xiaojun; Bai, He; Yu, Jingquan; Shi, Kai

    2017-01-01

    State observer is an essential component in computerized control loops for greenhouse-crop systems. However, the current accomplishments of observer modeling for greenhouse-crop systems mainly focus on mass/energy balance, ignoring physiological responses of crops. As a result, state observers for crop physiological responses are rarely developed, and control operations are typically made based on experience rather than actual crop requirements. In addition, existing observer models require a large number of parameters, leading to heavy computational load and poor application feasibility. To address these problems, we present a new state observer modeling strategy that takes both environmental information and crop physiological responses into consideration during the observer modeling process. Using greenhouse cucumber seedlings as an instance, we sample 10 physiological parameters of cucumber seedlings at different time point during the exponential growth stage, and employ them to build growth state observers together with 8 environmental parameters. Support vector machine (SVM) acts as the mathematical tool for observer modeling. Canonical correlation analysis (CCA) is used to select the dominant environmental and physiological parameters in the modeling process. With the dominant parameters, simplified observer models are built and tested. We conduct contrast experiments with different input parameter combinations on simplified and un-simplified observers. Experimental results indicate that physiological information can improve the prediction accuracies of the growth state observers. Furthermore, the simplified observer models can give equivalent or even better performance than the un-simplified ones, which verifies the feasibility of CCA. The current study can enable state observers to reflect crop requirements and make them feasible for applications with simplified shapes, which is significant for developing intelligent greenhouse control systems for modern

  20. Applied crop protection 2016

    DEFF Research Database (Denmark)

    Jørgensen, Lise Nistrup; Nielsen, Bent Jørgen; Jensen, Peter Kryger

    This publication contains results from crop protection trials which were carried out at the Department of Agroecology within the area of agricultural crops. Most of the results come from field trials, but results from greenhouse and semi-field trials are also included. The report contains results...

  1. Assessing potential dietary toxicity of heavy metals in selected vegetables and food crops.

    Science.gov (United States)

    Islam, Ejaz ul; Yang, Xiao-e; He, Zhen-li; Mahmood, Qaisar

    2007-01-01

    Heavy metals, such as cadmium, copper, lead, chromium and mercury, are important environmental pollutants, particularly in areas with high anthropogenic pressure. Their presence in the atmosphere, soil and water, even in traces can cause serious problems to all organisms, and heavy metal bioaccumulation in the food chain especially can be highly dangerous to human health. Heavy metals enter the human body mainly through two routes namely: inhalation and ingestion, ingestion being the main route of exposure to these elements in human population. Heavy metals intake by human populations through food chain has been reported in many countries. Soil threshold for heavy metal toxicity is an important factor affecting soil environmental capacity of heavy metal and determines heavy metal cumulative loading limits. For soil-plant system, heavy metal toxicity threshold is the highest permissible content in the soil (total or bioavailable concentration) that does not pose any phytotoxic effects or heavy metals in the edible parts of the crops does not exceed food hygiene standards. Factors affecting the thresholds of dietary toxicity of heavy metal in soil-crop system include: soil type which includes soil pH, organic matter content, clay mineral and other soil chemical and biochemical properties; and crop species or cultivars regulated by genetic basis for heavy metal transport and accumulation in plants. In addition, the interactions of soil-plant root-microbes play important roles in regulating heavy metal movement from soil to the edible parts of crops. Agronomic practices such as fertilizer and water managements as well as crop rotation system can affect bioavailability and crop accumulation of heavy metals, thus influencing the thresholds for assessing dietary toxicity of heavy metals in the food chain. This paper reviews the phytotoxic effects and bioaccumulation of heavy metals in vegetables and food crops and assesses soil heavy metal thresholds for potential dietary

  2. Mutation breeding in vegetable crops

    Energy Technology Data Exchange (ETDEWEB)

    Yamaguchi, Takashi

    1984-03-01

    Vegetables breed by seeds and vegetative organs. In main vegetables, the differentiation of clopping types, the adoption of monoculture and year-round production and shipment are carried out, adapting to various socio-economic and cultivation conditions. Protected agriculture has advanced mainly for fruit vegetables, and the seeds for sale have become almost hybrid varieties. Reflecting this situation, the demand for breeding is diversified and characteristic. The present status of mutation breeding of vegetables is not yet well under way, but reports of about 40 raised varieties have been published in the world. The characters introduced by induced mutation and irradiation are compact form, harvesting aptitude, the forms and properties of stems and leaves, anti-lodging property, the size, form and uniformity of fruits, male sterility and so on. The radiation sources used were mostly gamma ray or X-ray, but sometimes, combined irradiation was used. Results obtained in Japan include: burdocks as an example to gamma ray irradiation of seeds; tomatoes as an example of inducing compound resistance against disease injury; and lettuce as an example of internal beta irradiation. (Kako, I.).

  3. Energy budget and greenhouse gas balance evaluation of sustainable coppice systems for electricity production

    International Nuclear Information System (INIS)

    Lettens, Suzanna; Muys, Bart; Ceulemans, Reinhart; Moons, Ellen; Garcia, Juan; Coppin, Pol

    2003-01-01

    The use of bio-energy crops for electricity production is considered an effective means to mitigate the greenhouse effect, mainly due to its ability to substitute fossil fuels. A whole range of crops qualify for bio-energy production and a rational choice is not readily made. This paper evaluates the energy and greenhouse gas balance of a mixed indigenous hardwood coppice as an extensive, low-input bio-energy crop. The impact on fossil energy use and greenhouse gas emission is calculated and discussed by comparing its life cycle (cultivation, processing and conversion into energy) with two conventional bio-energy crops (short rotation systems of willow and Miscanthus). For each life cycle process, the flows of fossil energy and greenhouse gas that are created for the production of one functional unit are calculated. The results show that low-input bio-energy crops use comparatively less fossil fuel and avoid more greenhouse gas emission per unit of produced energy than conventional bio-energy crops during the first 100 yr. Where the mixed coppice system avoids up till 0.13 t CO 2 eq./GJ, Miscanthus does not exceed 0.07 t CO 2 eq./GJ. After 100 yr their performances become comparable, amounting to 0.05 t CO 2 eq./ha/GJ. However, if the land surface itself is chosen as a functional unit, conventional crops perform better with respect to mitigating the greenhouse effect. Miscanthus avoids a maximum of 12.9 t CO 2 eq./ha/yr, while mixed coppice attains 9.5 t CO 2 eq./ha/yr at the most

  4. Effect of reflective surfaces on a greenhouse lettuce crop

    Energy Technology Data Exchange (ETDEWEB)

    Warman, P.R.; Mayhew, W.J.

    1979-01-01

    The Canadian greenhouse industry is an important segment of horticultural production, providing employment for thousands of people. Continuing increases in the costs of conventional fuel supplies, however, has placed the industry in some jeopardy since the cost of heating during the winter months is also escalating. In response to this problem the Brace Research Institute has developed a single roofed greenhouse designed to capture and store the sun's energy, and to increase the amount of downward solar radiation inside the greenhouse through the use of specularly-reflecting back and side walls. The research investigated the effect of a reflective surface on plant growth, development, and nutritional uptake during fall and the early months of winter. The inside walls of the greenhouse were lined with aluminized polyester to act as a reflective surface and flat black roofing felt paper to provide a non-reflecting surface. Grand Rapids Forcing lettuce was planted from seed into a peat-vermiculite bed and total solar radiation was monitored on the horizontal. Over the duration of the experiment, the reflective side of the greenhouse received more than twice as much solar radiation as the non-reflective side leading to significantly larger plant yields on the reflective side. There were no significant differences in the uptake of the plant macronutrients, N, P, K, Ca, and Mg.

  5. Applied Crop Protection 2017

    DEFF Research Database (Denmark)

    Jørgensen, Lise Nistrup; Nielsen, Bent Jørgen; Mathiassen, Solvejg Kopp

    Linket til højre henviser til rapporten i trykt format til download. This publication contains results from crop protection trials which were carried out at the Department of Agroecology within the area of gricultural crops. Most of the results come from field trials, but results from greenhouse ...

  6. Applied Crop Protection 2017

    DEFF Research Database (Denmark)

    Jørgensen, Lise Nistrup; Nielsen, Bent Jørgen; Mathiassen, Solvejg Kopp

    Linket til højre henviser til rapporten i trykt format til download. This publication contains results from crop protection trials which were carried out at the Department of Agroecology within the area of gricultural crops. Most of the results come from field trials, but results from greenhouse...

  7. 78 FR 44922 - Vegetable and Specialty Crop Marketing Orders; Notice of Request for Extension and Revision of a...

    Science.gov (United States)

    2013-07-25

    ... Approved Information Collection AGENCY: Agricultural Marketing Service, USDA. ACTION: Notice and request... assured of consideration. Additional Information or Comments: Contact Andrew Hatch, Supervisory Marketing....regulations.gov . SUPPLEMENTARY INFORMATION: Title: Vegetable and Specialty Crop Marketing Orders. OMB Number...

  8. Economic and greenhouse gas emission analysis of bioenergy production using multi-product crops-case studies for the Netherlands and Poland

    International Nuclear Information System (INIS)

    Dornburg, V.; Termeer, G.; Faaij, A.P.C.

    2005-01-01

    In the face of climate change that may result from greenhouse gas (GHG) emissions, the scarcity of agricultural land and limited competitiveness of biomass energy on the market, it is desirable to increase the performance of bioenergy systems. Multi-product crops, i.e. using a crop partially for energy and partially for material purposes can possibly create additional incomes as well as additional GHG emission reductions. In this study, the performance of several multi-product crop systems is compared to energy crop systems, focused on the costs of primary biomass fuel costs and GHG emission reductions per hectare of biomass production. The sensitivity of the results is studied by means of a Monte-Carlo analysis. The multi-product crops studied are wheat, hemp and poplar in the Netherlands and Poland. GHG emission reductions of these multi-product crop systems are found to be between 0.2 and 2.4 Mg CO 2eq /(ha yr) in Poland and 0.9 and 7.8 Mg CO 2eq /(ha yr) in the Netherlands, while primary biomass fuel costs range from -4.1 to -1.7 EURO /GJ in the Netherlands and from 0.1 to 9.8 EURO /GJ in Poland. Results show that the economic attractiveness of multi-product crops depends strongly on material market prices, crop production costs and crop yields. Net annual GHG emission reductions per hectare are influenced strongly by the specific GHG emission reduction of material use, reference energy systems and GHG emissions of crop production. Multi-product use of crops can significantly decrease primary biomass fuel costs. However, this does not apply in general, but depends on the kind of crops and material uses. For the examples analysed here, net annual GHG emission reductions per hectare are not lowered by multi-product use of crops. Consequently, multi-product crops are not for granted an option to increase the performance of bioenergy systems. Further research on the feasibility of large-scale multi-product crop systems and their impact on land and material markets

  9. Vegetative, productive and qualitative performance of grapevine "Cabernet Sauvignon" according to the use of winter cover crops

    Directory of Open Access Journals (Sweden)

    Jean Carlos Bettoni

    Full Text Available ABSTRACT To study the effect of winter cover crops on the vegetative, productive and qualitative behavior of "Cabernet Sauvignon" grapevines, an experiment was conducted in two wine harvests by sowing different species of winter cover crops and additional treatments with manual weeding and mechanical mowing in an experimental vineyard located at the Experimental Station of Epagri in Videira, state of Santa Catarina, Brazil. Plant attributes of the grapevine, such as number of rods and weight of pruned material and number of branches per plant. At the time of skin color change, petioles of recently matured leaves were collected for analysis of the levels of N, P, K, Ca, Mg, Fe, Mn, Zn and B. Moments before harvest, 100 grape berries were collected randomly to determine the total soluble solids, titratable acidity and pH. At harvest, the number of bunches per branch, the number and mass of clusters per plant and the average mass of clusters per plot were determined. Fresh and dry matter yields of the cover crop and weed plants were also determined when coverage reached full bloom. The winter cover crops did not alter the yield and quality of "Cabernet Sauvignon" grapes and showed no differences from each other for the management of spontaneous vegetation by hand weeding or mechanical mowing. Rye and ryegrass are effective alternatives for weed control alternatives. The species of white and red clover present difficulty in initial establishment, producing a small amount of biomass.

  10. Cover crops knowledge and implementation willingness by producers of several crops

    Directory of Open Access Journals (Sweden)

    Robin Gómez Gómez

    2017-04-01

    Full Text Available The objective of this study was to assess the knowledge on cover crops and native vegetation mulches and the willingness to implement them by papaya, oil palm, and banana producers in Costa Rica. An evaluation instrument with twenty eight questions to be answered as true or false was developed, and it was used to yield a knowledge indicator. Seven additional questions with responses on a scale from 0 to 5 were included to explore producers’ willingness to implement cover crops or native vegetation mulches on their farms. The evaluation was completed in 2014, and was filled out by 36 papaya producers, 30 oil palm producers, and 57 banana producers. Item analyses to determine reliability produced Cronbach’s alpha values above 90%. For this study a factors analysis was performed in order to determine the measurement of one single variable, knowledge on cover crops and native vegetation mulches. Global knowledge scores varied signi cantly between producer groups. Banana producers assessments yielded the highest mean with the lowest variability, whereas papaya producers had the lower mean and the highest variability. Likewise, answers to each of the questions differed importantly between producer groups. It was also determined that producers of these crops are willing to implement and get training on cover crops and native vegetation mulches.

  11. A Numerical Simulator for a Crop-Producing Greenhouse

    DEFF Research Database (Denmark)

    Ursem, Rasmus Kjær; Krink, Thiemo; Filipic, Bogdan

    2002-01-01

    This report describes a greenhouse simulator. The described simulator is translated from a German description (Pohlheim and Heißner, 1996), and some minor modifications are introduced. The simulator is reimplemented in Java and is based on the original MatLab version. The purpose of the simulator...... is to explore various techniques for control of nonlinear systems. The greenhouse is controlled by four parameters, and the state is modeled by six non-linear differential equations. Translation information is provided to allow the reader to verify the equations and seek additional information in the original...

  12. Mutation breeding in vegetable crops

    International Nuclear Information System (INIS)

    Yamaguchi, Takashi

    1984-01-01

    Vegetables breed by seeds and vegetative organs. In main vegetables, the differentiation of clopping types, the adoption of monoculture and year-round production and shipment are carried out, adapting to various socio-economic and cultivation conditions. Protected agriculture has advanced mainly for fruit vegetables, and the seeds for sale have become almost hybrid varieties. Reflecting the situation like this, the demand for breeding is diversified and characteristic, and the case of applying mutation breeding seems to be many. The present status of the mutation breeding of vegetables is not yet well under way, but about 40 raised varieties have been published in the world. The characters introduced by induced mutation and irradiation were compact form, harvesting aptitude, the forms and properties of stems and leaves, anti-lodging property, the size, form and uniformity of fruits, male sterility and so on. The radiation sources used were mostly gamma ray or X-ray, but sometimes, combined irradiation was used. As the results obtained in Japan, burdocks as an example of gamma ray irradiation to seeds, tomatoes as an example of inducing the compound resistance against disease injury and lettuces as an example of internal beta irradiation are reported. (Kako, I.)

  13. Deriving crop calendar using NDVI time-series

    Science.gov (United States)

    Patel, J. H.; Oza, M. P.

    2014-11-01

    Agricultural intensification is defined in terms as cropping intensity, which is the numbers of crops (single, double and triple) per year in a unit cropland area. Information about crop calendar (i.e. number of crops in a parcel of land and their planting & harvesting dates and date of peak vegetative stage) is essential for proper management of agriculture. Remote sensing sensors provide a regular, consistent and reliable measurement of vegetation response at various growth stages of crop. Therefore it is ideally suited for monitoring purpose. The spectral response of vegetation, as measured by the Normalized Difference Vegetation Index (NDVI) and its profiles, can provide a new dimension for describing vegetation growth cycle. The analysis based on values of NDVI at regular time interval provides useful information about various crop growth stages and performance of crop in a season. However, the NDVI data series has considerable amount of local fluctuation in time domain and needs to be smoothed so that dominant seasonal behavior is enhanced. Based on temporal analysis of smoothed NDVI series, it is possible to extract number of crop cycles per year and their crop calendar. In the present study, a methodology is developed to extract key elements of crop growth cycle (i.e. number of crops per year and their planting - peak - harvesting dates). This is illustrated by analysing MODIS-NDVI data series of one agricultural year (from June 2012 to May 2013) over Gujarat. Such an analysis is very useful for analysing dynamics of kharif and rabi crops.

  14. Thermo-mechanical response of rigid plastic laminates for greenhouse covering

    Directory of Open Access Journals (Sweden)

    Silvana Fuina

    2016-09-01

    Full Text Available Innovation in the field of protected crops represents an argument of great applied and theoretical research attention due to constantly evolving technologies and automation for higher quality flower and vegetable production and to the corresponding environmental and economic impact. The aim of this paper is to provide an analysis of some thermomechanical properties of rigid polymeric laminates for greenhouses claddings, including innovative tests such as the thermographic ones. Four types of laminates have been analysed: two polycarbonates, a polymethylmethacrylate and a polyethylene terephthalate (PET. The tests gave interesting results on different important properties, such as radiometric properties, limit stresses, strains and ductility. Moreover, a direct comparison of infrared images and force elongation curves gave important information on the relation of the (localised or homogeneous damage evolution, with both an applicative and theoretical implication. Finally, even if to the authors knowledge at present there are no examples of using PET for covering greenhouses, the results of this paper indicates the thermomechanical and radiometric characteristics of this material make it interesting for agricultural applications.

  15. Cover crops mitigate direct greenhouse gases balance but reduce drainage under climate change scenarios in temperate climate with dry summers.

    Science.gov (United States)

    Tribouillois, Hélène; Constantin, Julie; Justes, Eric

    2018-02-14

    Cover crops provide ecosystem services such as storing atmospheric carbon in soils after incorporation of their residues. Cover crops also influence soil water balance, which can be an issue in temperate climates with dry summers as for example in southern France and Europe. As a consequence, it is necessary to understand cover crops' long-term influence on greenhouse gases (GHG) and water balances to assess their potential to mitigate climate change in arable cropping systems. We used the previously calibrated and validated soil-crop model STICS to simulate scenarios of cover crop introduction to assess their influence on rainfed and irrigated cropping systems and crop rotations distributed among five contrasted sites in southern France from 2007 to 2052. Our results showed that cover crops can improve mean direct GHG balance by 315 kg CO 2 e ha -1  year -1 in the long term compared to that of bare soil. This was due mainly to an increase in carbon storage in the soil despite a slight increase in N 2 O emissions which can be compensated by adapting fertilization. Cover crops also influence the water balance by reducing mean annual drainage by 20 mm/year but increasing mean annual evapotranspiration by 20 mm/year compared to those of bare soil. Using cover crops to improve the GHG balance may help to mitigate climate change by decreasing CO 2 e emitted in cropping systems which can represent a decrease from 4.5% to 9% of annual GHG emissions of the French agriculture and forestry sector. However, if not well managed, they also could create water management issues in watersheds with shallow groundwater. Relationships between cover crop biomass and its influence on several variables such as drainage, carbon sequestration, and GHG emissions could be used to extend our results to other conditions to assess the cover crops' influence in a wider range of areas. © 2018 John Wiley & Sons Ltd.

  16. Assessment of potential greenhouse gas mitigation from changes to crop root mass and architecture

    Energy Technology Data Exchange (ETDEWEB)

    Paustian, Keith [Booz Allen Hamiltion Inc., McLean, VA (United States); Campbell, Nell [Booz Allen Hamiltion Inc., McLean, VA (United States); Dorich, Chris [Booz Allen Hamiltion Inc., McLean, VA (United States); Marx, Ernest [Booz Allen Hamiltion Inc., McLean, VA (United States); Swan, Amy [Booz Allen Hamiltion Inc., McLean, VA (United States)

    2016-01-29

    Reducing (and eventually reversing) the increase in greenhouse gases (GHGs) in the atmosphere due to human activities, and thus reducing the extent and severity of anthropogenic climate change, is one of the great challenges facing humanity. While most of the man-caused increase in GHGs has been due to fossil fuel use, land use (including agriculture) currently accounts for about 25% of total GHG emissions and thus there is a need to include emission reductions from the land use sector as part of an effective climate change mitigation strategy. In addition, analyses included in the recent IPCC 5th Climate Change Assessment report suggests that it may not be possible to achieve large enough emissions reductions in the energy, transport and industrial sectors alone to stabilize GHG concentrations at a level commensurate with a less than 2°C global average temperature increase, without the help of a substantial CO2 sink (i.e., atmospheric CO2 removal) from the land use sector. One of the potential carbon sinks that could contribute to this goal is increasing C storage in soil organic matter on managed lands. This report details a preliminary scoping analysis, to assess the potential agricultural area in the US – where appropriate soil, climate and land use conditions exist – to determine the land area on which ‘improved root phenotype’ crops could be deployed and to evaluate the potential long-term soil C storage, given a set of ‘bounding scenarios’ of increased crop root input and/or rooting depth for major crop species (e.g., row crops (corn, sorghum, soybeans), small grains (wheat, barley, oats), and hay and pasture perennial forages). The enhanced root phenotype scenarios assumed 25, 50 and 100% increase in total root C inputs, in combination with five levels of modifying crop root distributions (i.e., no change and four scenarios with increasing downward shift in root distributions). We also analyzed impacts of greater root

  17. How healthy is urban horticulture in high traffic areas? Trace metal concentrations in vegetable crops from plantings within inner city neighbourhoods in Berlin, Germany.

    Science.gov (United States)

    Säumel, Ina; Kotsyuk, Iryna; Hölscher, Marie; Lenkereit, Claudia; Weber, Frauke; Kowarik, Ingo

    2012-06-01

    Food production by urban dwellers is of growing importance in developing and developed countries. Urban horticulture is associated with health risks as crops in urban settings are generally exposed to higher levels of pollutants than those in rural areas. We determined the concentration of trace metals in the biomass of different horticultural crops grown in the inner city of Berlin, Germany, and analysed how the local setting shaped the concentration patterns. We revealed significant differences in trace metal concentrations depending on local traffic, crop species, planting style and building structures, but not on vegetable type. Higher overall traffic burden increased trace metal content in the biomass. The presence of buildings and large masses of vegetation as barriers between crops and roads reduced trace metal content in the biomass. Based on this we discuss consequences for urban horticulture, risk assessment, and planting and monitoring guidelines for cultivation and consumption of crops. Copyright © 2012 Elsevier Ltd. All rights reserved.

  18. Water footprint of crop production for different crop structures in the Hebei southern plain, North China

    Science.gov (United States)

    Chu, Yingmin; Shen, Yanjun; Yuan, Zaijian

    2017-06-01

    The North China Plain (NCP) has a serious shortage of freshwater resources, and crop production consumes approximately 75 % of the region's water. To estimate water consumption of different crops and crop structures in the NCP, the Hebei southern plain (HSP) was selected as a study area, as it is a typical region of groundwater overdraft in the NCP. In this study, the water footprint (WF) of crop production, comprised of green, blue and grey water footprints, and its annual variation were analyzed. The results demonstrated the following: (1) the WF from the production of main crops was 41.8 km3 in 2012. Winter wheat, summer maize and vegetables were the top water-consuming crops in the HSP. The water footprint intensity (WFI) of cotton was the largest, and for vegetables, it was the smallest; (2) the total WF, WFblue, WFgreen and WFgrey for 13 years (2000-2012) of crop production were 604.8, 288.5, 141.3 and 175.0 km3, respectively, with an annual downtrend from 2000 to 2012; (3) winter wheat, summer maize and vegetables consumed the most groundwater, and their blue water footprint (WFblue) accounted for 74.2 % of the total WFblue in the HSP; (4) the crop structure scenarios analysis indicated that, with approximately 20 % of arable land cultivated with winter wheat-summer maize in rotation, 38.99 % spring maize, 10 % vegetables and 10 % fruiters, a sustainable utilization of groundwater resources can be promoted, and a sufficient supply of food, including vegetables and fruits, can be ensured in the HSP.

  19. Greenhouse Module for Space System: A Lunar Greenhouse Design

    Directory of Open Access Journals (Sweden)

    Zeidler Conrad

    2017-02-01

    Full Text Available In the next 10 to 20 years humankind will return to the Moon and/or travel to Mars. It is likely that astronauts will eventually build permanent settlements there, as a base for long-term crew tended research tasks. It is obvious that the crew of such settlements will need food to survive. With current mission architectures the provision of food for longduration missions away from Earth requires a significant number of resupply flights. Furthermore, it would be infeasible to provide the crew with continuous access to fresh produce, specifically crops with high water content such as tomatoes and peppers, on account of their limited shelf life. A greenhouse as an integrated part of a planetary surface base would be one solution to solve this challenge for long-duration missions. Astronauts could grow their own fresh fruit and vegetables in-situ to be more independent from supply from Earth. This paper presents the results of the design project for such a greenhouse, which was carried out by DLR and its partners within the framework of the Micro-Ecological Life Support System Alternative (MELiSSA program. The consortium performed an extensive system analysis followed by a definition of system and subsystem requirements for greenhouse modules. Over 270 requirements were defined in this process. Afterwards the consortium performed an in-depth analysis of illumination strategies, potential growth accommodations and shapes for the external structure. Five different options for the outer shape were investigated, each of them with a set of possible internal configurations. Using the Analytical Hierarchy Process, the different concept options were evaluated and ranked against each other. The design option with the highest ranking was an inflatable outer structure with a rigid inner core, in which the subsystems are mounted. The inflatable shell is wrapped around the core during launch and transit to the lunar surface. The paper provides an overview of the

  20. Greenhouse climate : from physical processes to a dynamic model

    OpenAIRE

    Bot, G.P.A.

    1983-01-01

    In this thesis greenhouse climate has been studied as the set of environmental conditions in a greenhouse in so far as they affect crop growth and development. In chapter 2 this set has been defined in terms of temperatures and vapour pressures. Moreover we have indicated which physical processes co-operate in the greenhouse. So the dependency of the greenhouse climate on the outside weather, the physical properties of the greenhouse construction and the way ventilation and heating is perform...

  1. Optimal CO2 Enrichment Considering Emission from Soil for Cucumber Greenhouses

    International Nuclear Information System (INIS)

    Lee, D.H.; Lee, K.S.; Cho, Y.J.; Kim, H.J.; Choi, J.M.; Chung, S.O.

    2012-01-01

    Reducing carbon dioxide (CO2) exhaust has become a major issue for society in the last few years, especially since the initial release of the Kyoto Protocol in 1997 that strictly limited the emissions of greenhouse gas for each country. One of the primary sectors affecting the levels of atmospheric greenhouse gases is agriculture where CO2 is not only consumed by plants but also produced from various types of soil and agricultural ecosystems including greenhouses. In greenhouse cultivation, CO2 concentration plays an essential role in the photosynthesis process of crops. Optimum control of greenhouse CO2 enrichment based on accurate monitoring of the added CO2 can improve profitability through efficient crop production and reduce environmental impact, compared to traditional management practices. In this study, a sensor-based control system that could estimate the required CO2 concentration considering emission from soil for cucumber greenhouses was developed and evaluated. The relative profitability index (RPI) was defined by the ratio of growth rate to supplied CO2. RPI for a greenhouse controlled at lower set point of CO2 concentration (500 μmol * mol -1 ) was greater than that of greenhouse at higher set point (800 μmol * mol -1 ). Evaluation tests to optimize CO2 enrichment concluded that the developed control system would be applicable not only to minimize over-exhaust of CO2 but also to maintain the crop profitability

  2. Accounting for co-products in energy use, greenhouse gas emission savings and land use of biodiesel production from vegetable oils

    NARCIS (Netherlands)

    Corré, W.J.; Conijn, J.G.; Meesters, K.P.H.; Bos, H.L.

    2016-01-01

    Accounting for co-products of vegetable oil production is essential in reviewing the sustainability of biodiesel production, especially since oil crops produce valuable protein-rich co-products in different quantities and qualities. Two accounting methods, allocation on the basis of energy

  3. Thermography and Sonic Anemometry to Analyze Air Heaters in Mediterranean Greenhouses

    Directory of Open Access Journals (Sweden)

    Araceli Peña

    2012-10-01

    Full Text Available The present work has developed a methodology based on thermography and sonic anemometry for studying the microclimate in Mediterranean greenhouses equipped with air heaters and polyethylene distribution ducts to distribute the warm air. Sonic anemometry allows us to identify the airflow pattern generated by the heaters and to analyze the temperature distribution inside the greenhouse, while thermography provides accurate crop temperature data. Air distribution by means of perforated polyethylene ducts at ground level, widely used in Mediterranean-type greenhouses, can generate heterogeneous temperature distributions inside the greenhouse when the system is not correctly designed. The system analyzed in this work used a polyethylene duct with a row of hot air outlet holes (all of equal diameter that expel warm air toward the ground to avoid plant damage. We have observed that this design (the most widely used in Almería’s greenhouses produces stagnation of hot air in the highest part of the structure, reducing the heating of the crop zone. Using 88 kW heating power (146.7 W∙m−2 the temperature inside the greenhouse is maintained 7.2 to 11.2 °C above the outside temperature. The crop temperature (17.6 to 19.9 °C was maintained above the minimum recommended value of 10 °C.

  4. Thermography and sonic anemometry to analyze air heaters in Mediterranean greenhouses.

    Science.gov (United States)

    López, Alejandro; Valera, Diego L; Molina-Aiz, Francisco; Peña, Araceli

    2012-10-16

    The present work has developed a methodology based on thermography and sonic anemometry for studying the microclimate in Mediterranean greenhouses equipped with air heaters and polyethylene distribution ducts to distribute the warm air. Sonic anemometry allows us to identify the airflow pattern generated by the heaters and to analyze the temperature distribution inside the greenhouse, while thermography provides accurate crop temperature data. Air distribution by means of perforated polyethylene ducts at ground level, widely used in Mediterranean-type greenhouses, can generate heterogeneous temperature distributions inside the greenhouse when the system is not correctly designed. The system analyzed in this work used a polyethylene duct with a row of hot air outlet holes (all of equal diameter) that expel warm air toward the ground to avoid plant damage. We have observed that this design (the most widely used in Almería's greenhouses) produces stagnation of hot air in the highest part of the structure, reducing the heating of the crop zone. Using 88 kW heating power (146.7 W ∙ m(-2)) the temperature inside the greenhouse is maintained 7.2 to 11.2 °C above the outside temperature. The crop temperature (17.6 to 19.9 °C) was maintained above the minimum recommended value of 10 °C.

  5. Space and time variability of heating requirements for greenhouse tomato production in the Euro-Mediterranean area.

    Science.gov (United States)

    Mariani, Luigi; Cola, Gabriele; Bulgari, Roberta; Ferrante, Antonio; Martinetti, Livia

    2016-08-15

    The Euro-Mediterranean area is the seat of a relevant greenhouse activity, meeting the needs of important markets. A quantitative assessment of greenhouse energy consumption and of its variability in space and time is an important decision support tool for both greenhouse-sector policies and farmers. A mathematical model of greenhouse energy balance was developed and parameterized for a state-of-the-art greenhouse to evaluate the heating requirements for vegetables growing. Tomato was adopted as reference crop, due to its high energy requirement for fruit setting and ripening and its economic relevance. In order to gain a proper description of the Euro-Mediterranean area, 56 greenhouse areas located within the ranges 28°N-72°N and 11°W-55°E were analyzed over the period 1973-2014. Moreover, the two 1973-1987 and 1988-2014 sub-periods were separately studied to describe climate change effects on energy consumption. Results account for the spatial variability of energy needs for tomato growing, highlighting the strong influence of latitude on the magnitude of heat requirements. The comparison between the two selected sub-periods shows a decrease of energy demand in the current warm phase, more relevant for high latitudes. Finally, suggestions to reduce energy consumptions are provided. Copyright © 2016 Elsevier B.V. All rights reserved.

  6. Environmental and economic assessment of protected crops in four European scenarios

    NARCIS (Netherlands)

    Torrellas, M.; Antón, A.; Ruijs, M.N.A.; Garcia Victoria, N.; Stanghellini, C.; Montero, J.I.

    2012-01-01

    In this study we analysed the environmental and economic profile of current agricultural practices for greenhouse crops, in cold and warm climates in Europe, using four scenarios as reference systems: tomato crop in a plastic greenhouse in Spain, and in glasshouses in Hungary and the Netherlands,

  7. Monitoring and energetic performance of two similar semi-closed greenhouse ventilation systems

    International Nuclear Information System (INIS)

    Coomans, Mathias; Allaerts, Koen; Wittemans, Lieve; Pinxteren, Dave

    2013-01-01

    Highlights: • Measurements on two semi-closed greenhouses and two traditional open greenhouses. • Mechanical and natural ventilation for dehumidification and cooling. • Analyses and comparison of installation controls, indoor climate and energy flows. • Examination of air-to-air heat recuperation efficiency in ventilation unit. • Using the semi-closed systems amounted to energy savings of 13% and 28%. - Abstract: Horticulture is an energy intensive industry when dealing with cold climates such as Western Europe. High energy prices and on-going pressure from international competition are raising demand for energy efficient solutions. In search of reducing greenhouse energy consumption, this study investigates semi-closed systems combining controlled mechanical and natural ventilation with thermal screens. Ventilated greenhouse systems (semi-closed) have been implemented in the greenhouse compartments of two Belgian horticulture research facilities: the Research Station for Vegetable Production Sint-Katelijne-Waver (PSKW) and the Research Center Hoogstraten (PCH). Additionally, two reference compartments were included for comparison of the results. The greenhouses were part of a long-term monitoring campaign in which detailed measurements with a high time resolution were gathered by a central monitoring system. A large amount of data was processed and analysed, including outdoor and indoor climatic parameters, system controls and installation measurements. The ventilated greenhouses obtained energy savings of 13% and 28% for PSKW and PCH respectively, without substantial impact on crop production or indoor climate conditions when compared to the reference compartments. A considerable amount of heat was recovered by the heat recuperation stage in the ventilation unit of PCH, accounting for 12% of the total heat demand. In general, it was demonstrated that the greenhouse heat demand can be reduced significantly by controlled dehumidification with mechanical

  8. TO 135TH ANNIVERSARY FROM THE DATE OF BIRTH OF ZHEGALOV S.I. – AN ESTABLISHER OF NATIONAL SCHOOL FOR BREEDING AND SEED INDUSTRY OF VEGETABLE CROPS

    Directory of Open Access Journals (Sweden)

    V. F. Pivovarov

    2016-01-01

    Full Text Available On the second of October, in 1881, Sergey Ivanovich Zhegalov, an establisher of national breeding and seed production of vegetable crops was born in a little village Vasilkovo of Vyazemskogo uezda. He was a founder and a first director of Gribovskaya Vegetable Breeding Station. This year marked by 135th anniversary from the date of birth of the outstanding scientist. All the time at All-Russian Research Institute of Vegetable Breeding and Seed Production (VNIISSOK, its scientific leader and mastermind is honored and remembered for his heritage that is still preserved andaugmented. This scientist was at the beginning of plant breeding science and became the first who brought scientifically proved methods into agricultural plant science. The process of newplant- form-producing and development of new more qualified breeding forms through distant crossing, hybridization, heterosis effect, are the problems which interested the mind of Zhegalov and always were the sense of his life. These problems still remain in these days, where his ideas are embodied in scientific program of the institute covering theoretical researches for development of innovation method needed for creation of new highly qualified breeding plant material regarded as a source for nearest breeding practice and seed production. At VNIISSOK the richest plant collection with important genes and donor genotypes of productivity, fast ripening, high quality, resistance to biotic and abiotic stresses is created in Cucurbitaceae, Solanaceae,Alliaceae, Fabaceae, root vegetables, Brassicas, leafy crops, aromatic and medicinal crops and ornamental crops. Core plant collection is substantially extending by means of introduction of new crops and non-traditional ones as well. The specialist-breeders of VNIISSOK have developed over 800 cultivars and hybrids F1 of vegetables, melons and gourds, aromatic plants, ornamental plants, non-traditional. 546 accessions out of 118 crops have been included

  9. Occurrence of antibiotics in soils and manures from greenhouse vegetable production bases of Beijing, China and an associated risk assessment.

    Science.gov (United States)

    Li, Cheng; Chen, Jiayi; Wang, Jihua; Ma, Zhihong; Han, Ping; Luan, Yunxia; Lu, Anxiang

    2015-07-15

    The occurrence of 15 antibiotics in soil and manure samples from 11 large-scale greenhouse vegetable production (GVP) bases in Beijing, China was investigated. Results showed that the greenhouse soils were ubiquitously contaminated with antibiotics, and that antibiotic concentrations were significantly higher in greenhouses than in open field soils. The mean concentrations of four antibiotic classes decreased in the following order: tetracyclines (102μg/kg)>quinolones (86μg/kg)>sulfonamides (1.1μg/kg)>macrolides (0.62μg/kg). This investigation also indicated that fertilization with manure and especially animal feces might be the primary source of antibiotics. A risk assessment based on the calculated risk quotients (RQs) demonstrated that oxytetracycline, chlortetracycline, norfloxacin, ciprofloxacin and enrofloxacin could pose a high risk to soil organisms. These results suggested that the ecological effects of antibiotic contamination in GVP bases and their potential adverse risks on human health need to be given special attention. Copyright © 2015 Elsevier B.V. All rights reserved.

  10. Sublethal effects of the herbicide glufosinate ammonium on crops and wild plants: short-term effects compared to vegetative recovery and plant reproduction.

    Science.gov (United States)

    Carpenter, David; Boutin, Céline

    2010-10-01

    Current guidelines for phytotoxicity testing rely heavily on short-term testing of primarily crop species to predict the sensitivity of non-target, wild plants to herbicides. However, little is known on how plants recover following initial growth inhibitions in standard 14-28 day greenhouse tests conducted for pesticide assessment and registration. The objectives of this study were to assess the ability of plant species to recover (biomass and reproduction) when tested at the juvenile stage (routine regulatory testing), comparing crop and wild species and using the herbicide glufosinate ammonium. Ten crops and 10 wild species were tested with a one-time exposure to glufosinate ammonium in a greenhouse. Half the plants of each species (9 doses × 6 replicates) were harvested 3 weeks after being sprayed (short-term). The remaining plants were harvested several weeks later, coinciding with seed set or natural senescence (long-term). Total aboveground biomass and several endpoints related to crop production and plant reproduction were measured. Calculated IC50 values (dosage that results in a 50% decrease in the biomass of a plant as compared to the untreated controls) based solely on aboveground biomass, for species harvested in the long-term were generally higher than those obtained in the short-term (with two exceptions), indicating recovery over time. Crop species did not differ from wild species in terms of sensitivity. However, in seven out of 12 cases where reproduction was measurable, reproductive endpoints were more sensitive than either short or long-term biomass endpoints, indicating the importance of examining these parameters in phytotoxicity testing. Glufosinate ammonium was found to be phytotoxic at low doses (2.64-7.74% g ai/ha of the label rate).

  11. Assessment of energy consumption in organic tomato greenhouse production - a case study

    NARCIS (Netherlands)

    Baptista, F.J.; Murcho, D.; Silva, L.; Stanghellini, C.; Montero, J.I.; Kempkes, F.; Munoz, P.; Gilli, Celine; Giuffrida, F.; Stepowska, Agnieszka

    2017-01-01

    Greenhouse production has increased over the last decades in the Mediterranean region. Greenhouses allow protecting crops from adverse climate conditions, creating microclimate conditions appropriate for obtaining high production with high quality all over the year. However, greenhouse production is

  12. Quantifying the Impact of Tropospheric Ozone on Crops Productivity at regional scale using JULES-crop

    Science.gov (United States)

    Leung, F.

    2016-12-01

    Tropospheric ozone (O3) is the third most important anthropogenic greenhouse gas. It is causing significant crop production losses. Currently, O3 concentrations are projected to increase globally, which could have a significant impact on food security. The Joint UK Land Environment Simulator modified to include crops (JULES-crop) is used here to quantify the impacts of tropospheric O3 on crop production at the regional scale until 2100. We evaluate JULES-crop against the Soybean Free-Air-Concentration-Enrichment (SoyFACE) experiment in Illinois, USA. Experimental data from SoyFACE and various literature sources is used to calibrate the parameters for soybean and ozone damage parameters in soybean in JULES-crop. The calibrated model is then applied for a transient factorial set of JULES-crop simulations over 1960-2005. Simulated yield changes are attributed to individual environmental drivers, CO2, O3 and climate change, across regions and for different crops. A mixed scenario of RCP 2.6 and RCP 8.5 climatology and ozone are simulated to explore the implication of policy. The overall findings are that regions with high ozone concentration such as China and India suffer the most from ozone damage, soybean is more sensitive to O3 than other crops. JULES-crop predicts CO2 fertilisation would increase the productivity of vegetation. This effect, however, is masked by the negative impacts of tropospheric O3. Using data from FAO and JULES-crop estimated that ozone damage cost around 55.4 Billion USD per year on soybean. Irrigation improves the simulation of rice only, and it increases the relative ozone damage because drought can reduce the ozone from entering the plant stomata. RCP 8.5 scenario results in a high yield for all crops mainly due to the CO2 fertilisation effect. Mixed climate scenarios simulations suggest that RCP 8.5 CO2 concentration and RCP 2.6 O3 concentration result in the highest yield. Further works such as more crop FACE-O3 experiments and more Crop

  13. Urban Options Solar Greenhouse Demonstration Project. Final report

    Energy Technology Data Exchange (ETDEWEB)

    Cipparone, L.

    1980-10-15

    The following are included: the design process, construction, thermal performance, horticulture, educational activities, and future plans. Included in appendices are: greenhouse blueprints, insulating curtain details, workshop schedules, sample data forms, summary of performance calculations on the Urban Options Solar Greenhouse, data on vegetable production, publications, news articles on th Solar Greenhouse Project, and the financial statement. (MHR)

  14. Assessment of agricultural crops and natural vegetation in Scotland for energy production by anaerobic digestion and hydrothermal liquefaction

    DEFF Research Database (Denmark)

    Biller, Patrick; Lawson, David; Madsen, René Bjerregaard

    2017-01-01

    The current paper investigates the use of natural vegetation and agricultural crops commonly found in Scotland as a source of bioenergy. Such biomass is shown to have a high moisture content upon harvest (∼80%) which renders them suitable for wet conversion technologies such as anaerobic digestion...

  15. Water level, vegetation composition, and plant productivity explain greenhouse gas fluxes in temperate cutover fens after inundation

    Science.gov (United States)

    Minke, Merten; Augustin, Jürgen; Burlo, Andrei; Yarmashuk, Tatsiana; Chuvashova, Hanna; Thiele, Annett; Freibauer, Annette; Tikhonov, Vitalij; Hoffmann, Mathias

    2016-07-01

    Peat extraction leaves a land surface with a strong relief of deep cutover areas and higher ridges. Rewetting inundates the deep parts, while less deeply extracted zones remain at or above the water level. In temperate fens the flooded areas are colonized by helophytes such as Eriophorum angustifolium, Carex spp., Typha latifolia or Phragmites australis dependent on water depth. Reeds of Typha and Phragmites are reported as large sources of methane, but data on net CO2 uptake are contradictory for Typha and rare for Phragmites. Here, we analyze the effect of vegetation, water level and nutrient conditions on greenhouse gas (GHG) emissions for representative vegetation types along water level gradients at two rewetted cutover fens (mesotrophic and eutrophic) in Belarus. Greenhouse gas emissions were measured campaign-wise with manual chambers every 2 to 4 weeks for 2 years and interpolated by modelling. All sites had negligible nitrous oxide exchange rates. Most sites were carbon sinks and small GHG sources. Methane emissions generally increased with net ecosystem CO2 uptake. Mesotrophic small sedge reeds with water table around the land surface were small GHG sources in the range of 2.3 to 4.2 t CO2 eq. ha-1 yr-1. Eutrophic tall sedge - Typha latifolia reeds on newly formed floating mats were substantial net GHG emitters in the range of 25.1 to 39.1 t CO2 eq. ha-1 yr. They represent transient vegetation stages. Phragmites reeds ranged between -1.7 to 4.2 t CO2 eq. ha-1 yr-1 with an overall mean GHG emission of 1.3 t CO2 eq. ha-1 yr-1. The annual CO2 balance was best explained by vegetation biomass, which includes the role of vegetation composition and species. Methane emissions were obviously driven by biological activity of vegetation and soil organisms. Shallow flooding of cutover temperate fens is a suitable measure to arrive at low GHG emissions. Phragmites australis establishment should be promoted in deeper flooded areas and will lead to moderate, but

  16. Incorporation of transuranics into vegetable and field crops grown at the Nevada Test Site

    International Nuclear Information System (INIS)

    Au, F.H.F.; Leavitt, V.D.; Beckert, W.F.; McFarlane, J.C.

    1977-01-01

    Radish, lettuce, barley, and alfalfa plants were grown from seeds in undisturbed soil in Area 13 of the Nevada Test Site to determine the uptake of transuranics under field conditions. The plants were grown in small greenhouses erected over the soil to preclude aerial deposition of resuspended transuranics on the growing plants. The crops were irrigated during the growing season with either distilled water, diethylenetriaminepentaacetic acid (DTPA) in distilled water, fertilizer in distilled water, or a combination of DTPA and fertilizer in distilled water. The plutonium and americium contents of the harvested plants showed differences which are mostly attributable to the effects of the treatments and the resulting changes in soil pH during the experiment

  17. A greenhouse experiment for the identification of spectral indices for crop water and nitrogen status assessment

    Science.gov (United States)

    Marino Gallina, Pietro; Bechini, Luca; Cabassi, Giovanni; Cavalli, Daniele; Chiaradia, Enrico Antonio; Corti, Martina; Ferrante, Antonio; Martinetti, Livia; Masseroni, Daniele; Morgutti, Silvia; Nocito, Fabio Francesco; Facchi, Arianna

    2015-04-01

    Improvements in crop production depend on the correct adoption of agronomic and irrigation management strategies. The use of high spatial and temporal resolution monitoring methods may be used in precision agriculture to improve the efficiency in water and nutrient input management, guaranteeing the environmental sustainability of agricultural productions. In the last decades, many indices for the monitoring of water or nitrogen status of crops were developed by using multispectral images and, more recently, hyperspectral and thermal images acquired by satellite of airborne platforms. To date, however, comprehensive studies aimed at identifying indices as independent as possible for the management of the two types of stress are still scarce in the literature. Moreover, the chemometric approach for the statistical analysis of the acquired images is not yet widely experienced in this research area. In this context, this work presents the set-up of a greenhouse experiment that will start in February 2015 in Milan (Northern Italy), which aims to the objectives described above. The experiment will be carried out on two crops with a different canopy geometry (rice and spinach) subjected to four nitrogen treatments, for a total of 96 pots. Hyperspectral scanner and thermal images will be acquired at four phenological stages. At each phenological phase, acquisitions will be conducted on one-fourth of the pots, in the first instance in good water conditions and, subsequently, at different time steps after the cessation of irrigation. During the acquisitions, measurements of leaf area index and biomass, chlorophyll and nitrogen content in the plants, soil water content, stomatal conductance and leaf water potential will be performed. Moreover, on leaf samples, destructive biochemical analysis will be conducted to evaluate the physiological stress status of crops in the light of different irrigation and nutrient levels. Multivariate regression analysis between the acquired

  18. Design, implementation and evalution of a central unit for controlling climatic conditions in the greenhouse

    OpenAIRE

    Gh. Zarei; A. Azizi

    2016-01-01

    In greenhouse culture, in addition to increasing the quantity and quality of crop production in comparison with traditional methods, the agricultural inputs are saved, too. Recently, using new methods, designs and materials, and higher automation in greenhouses, better management has become possible for enhancing yield and improving the quality of greenhouse crops. The constructed and evaluated central controller unit (CCU) is a central controller system and computerized monitoring unit for g...

  19. Estimating Water Footprints of Vegetable Crops: Influence of Growing Season, Solar Radiation Data and Functional Unit

    Directory of Open Access Journals (Sweden)

    Betsie le Roux

    2016-10-01

    Full Text Available Water footprint (WF accounting as proposed by the Water Footprint Network (WFN can potentially provide important information for water resource management, especially in water scarce countries relying on irrigation to help meet their food requirements. However, calculating accurate WFs of short-season vegetable crops such as carrots, cabbage, beetroot, broccoli and lettuce presented some challenges. Planting dates and inter-annual weather conditions impact WF results. Joining weather datasets of just rainfall, minimum and maximum temperature with ones that include solar radiation and wind-speed affected crop model estimates and WF results. The functional unit selected can also have a major impact on results. For example, WFs according to the WFN approach do not account for crop residues used for other purposes, like composting and animal feed. Using yields in dry matter rather than fresh mass also impacts WF metrics, making comparisons difficult. To overcome this, using the nutritional value of crops as a functional unit can connect water use more directly to potential benefits derived from different crops and allow more straightforward comparisons. Grey WFs based on nitrogen only disregards water pollution caused by phosphates, pesticides and salinization. Poor understanding of the fate of nitrogen complicates estimation of nitrogen loads into the aquifer.

  20. Water footprint of crop production for different crop structures in the Hebei southern plain, North China

    Directory of Open Access Journals (Sweden)

    Y. Chu

    2017-06-01

    Full Text Available The North China Plain (NCP has a serious shortage of freshwater resources, and crop production consumes approximately 75 % of the region's water. To estimate water consumption of different crops and crop structures in the NCP, the Hebei southern plain (HSP was selected as a study area, as it is a typical region of groundwater overdraft in the NCP. In this study, the water footprint (WF of crop production, comprised of green, blue and grey water footprints, and its annual variation were analyzed. The results demonstrated the following: (1 the WF from the production of main crops was 41.8 km3 in 2012. Winter wheat, summer maize and vegetables were the top water-consuming crops in the HSP. The water footprint intensity (WFI of cotton was the largest, and for vegetables, it was the smallest; (2 the total WF, WFblue, WFgreen and WFgrey for 13 years (2000–2012 of crop production were 604.8, 288.5, 141.3 and 175.0 km3, respectively, with an annual downtrend from 2000 to 2012; (3 winter wheat, summer maize and vegetables consumed the most groundwater, and their blue water footprint (WFblue accounted for 74.2 % of the total WFblue in the HSP; (4 the crop structure scenarios analysis indicated that, with approximately 20 % of arable land cultivated with winter wheat–summer maize in rotation, 38.99 % spring maize, 10 % vegetables and 10 % fruiters, a sustainable utilization of groundwater resources can be promoted, and a sufficient supply of food, including vegetables and fruits, can be ensured in the HSP.

  1. Soil properties, greenhouse gas emissions and crop yield under compost, biochar and co-composted biochar in two tropical agronomic systems.

    Science.gov (United States)

    Bass, Adrian M; Bird, Michael I; Kay, Gavin; Muirhead, Brian

    2016-04-15

    The addition of organic amendments to agricultural soils has the potential to increase crop yields, reduce dependence on inorganic fertilizers and improve soil condition and resilience. We evaluated the effect of biochar (B), compost (C) and co-composted biochar (COMBI) on the soil properties, crop yield and greenhouse gas emissions from a banana and a papaya plantation in tropical Australia in the first harvest cycle. Biochar, compost and COMBI organic amendments improved soil properties, including significant increases in soil water content, CEC, K, Ca, NO3, NH4 and soil carbon content. However, increases in soil nutrient content and improvements in physical properties did not translate to improved fruit yield. Counter to our expectations, banana crop yield (weight per bunch) was reduced by 18%, 12% and 24% by B, C and COMBI additions respectively, and no significant effect was observed on the papaya crop yield. Soil efflux of CO2 was elevated by addition of C and COMBI amendments, likely due to an increase in labile carbon for microbial processing. Our data indicate a reduction in N2O flux in treatments containing biochar. The application of B, C and COMBI amendments had a generally positive effect on soil properties, but this did not translate into a crop productivity increase in this study. The benefits to soil nutrient content, soil carbon storage and N2O emission reduction need to be carefully weighed against potentially deleterious effects on crop yield, at least in the short-term. Copyright © 2016 Elsevier B.V. All rights reserved.

  2. Performance of modified greenhouse dryer with thermal energy storage

    Directory of Open Access Journals (Sweden)

    Om Prakash

    2016-11-01

    Full Text Available In this attempt, the main goal is to do annual performance, environomical analysis, energy analysis and exergy analysis of the modified greenhouse dryer (MGD operating under active mode (AM and passive mode (PM. Thermal storage is being applied on the ground of MGD. It is applied in three different ways namely barren floor, floor covered with black PVC sheet (PVC and Black Coated. Experimental study of dryers in no-load conditions reveals that floor covered with a black PVC sheet is more conducive for drying purpose than other floors. The MGD under AM is found to be more effective as compared to PM for tomato and capsicum, which are high moisture content crops. For medium moisture content crop (potato chips, both dryers show relatively similar drying performance. Crops dried inside the greenhouse dryer are found to be more nutrient than open sun dried crops. The payback period of the modified greenhouse dryer under passive mode is found to be 1.11 years. However, for the active mode of the modified greenhouse dryer is only 1.89 years. The embodied energy of the passive mode of the dryer is a 480.277 kWh and 628.73 kWh for the active mode of the dryer. The CO2 emissions per annum for passive and active mode greenhouse dryers are found to be 13.45 kg and 17.6 kg respectively. The energy payback time, carbon mitigation and carbon credit have been calculated based type of crop dried. The range of exergy efficiency is 29%–86% in MGD under PM and 30%–78% in the MGD under AM. The variation of Heat utilization factor (HUF for MGD under PM is 0.12–0.38 and 0.26–0.53 for MGD under AM. The range of co-efficient of performances (COP for MGD under PM is 0.55–0.87 and 0.58–0.73 for MGD under AM.

  3. Use of Plastic Mulch for Vegetable Production

    OpenAIRE

    Maughan, Tiffany; Drost, Dan

    2016-01-01

    Plastic mulches are used commercially for both vegetables and small fruit crops. Vegetable crops well suited for production with plastic mulch are typically high value row crops. This fact sheet describes the advantages, disadvantages, installation, and planting considerations. It includes sources for plastic and equipment.

  4. Color Shade Nets Improve Vegetables Quality at Harvest and Maintain Quality During Storage

    Directory of Open Access Journals (Sweden)

    Ilić Zoran S.

    2018-03-01

    Full Text Available The photoselective, light-dispersive shade nets can be used as an alternative to protect crops from adverse environmental conditions such as; excessive solar radiation, heat and drought stress, wind and hail, birds, flying pests, thus improving crop’s production, yield and quality. The physiological parameters discussed in the review include: vegetable growth parameters (leaf area, leaf chlorophyll, tissue structure, fruit ripening, physiological disorders, pest and disease incidence, fruit quality parameters (soluble solids content and titratable acidity, bioactive compounds (antioxidant activity, ascorbic acid, carotenoid and flavonoid contents and aroma volatile compounds at harvest. Also, it is evident in the reviewed literature that light quality influences the biosynthesis, accumulation and retention of vegetable phytochemicals, as well as the decay development during storage. These new strategies to modulate light quality should be conveyed to vegetable producing farmers, thus allowing them to preserve the freshness and post-harvest quality of vegetables for an extended period of time, and to meet the consumers demand for vegetables with high nutritional value all year round. Research on light manipulation in horticultural systems is necessary for a sustainable and market-oriented open field and greenhouse vegetable production in the future.

  5. Life cycle inventory and carbon and water FoodPrint of fruits and vegetables: application to a Swiss retailer.

    Science.gov (United States)

    Stoessel, Franziska; Juraske, Ronnie; Pfister, Stephan; Hellweg, Stefanie

    2012-03-20

    Food production and consumption is known to have significant environmental impacts. In the present work, the life cycle assessment methodology is used for the environmental assessment of an assortment of 34 fruits and vegetables of a large Swiss retailer, with the aim of providing environmental decision-support to the retailer and establishing life cycle inventories (LCI) also applicable to other case studies. The LCI includes, among others, seedling production, farm machinery use, fuels for the heating of greenhouses, irrigation, fertilizers, pesticides, storage and transport to and within Switzerland. The results show that the largest reduction of environmental impacts can be achieved by consuming seasonal fruits and vegetables, followed by reduction of transport by airplane. Sourcing fruits and vegetables locally is only a good strategy to reduce the carbon footprint if no greenhouse heating with fossil fuels is involved. The impact of water consumption depends on the location of agricultural production. For some crops a trade-off between the carbon footprint and the induced water stress is observed. The results were used by the retailer to support the purchasing decisions and improve the supply chain management.

  6. MEMS climate sensor for crops in greenhouses

    International Nuclear Information System (INIS)

    Birkelund, K; Jensen, Kim Degn; Højlund-Nielsen, Emil; Nagstrup, Johan; Lei, Anders; Petersen, Søren Dahl; Thomsen, Erik V; Andreassen, Andrea U

    2010-01-01

    We have developed and fabricated a multi-sensor chip for greenhouse applications and demonstrated the functionality under controlled conditions. The sensor consists of a humidity sensor, temperature sensor and three photodiodes sensitive to blue, red and white light, respectively. The humidity sensor responds linearly with humidity with a full scale change of 5.6 pF. The best performing design measures a relative change of 48%. The temperature sensor responds linearly with temperature with a temperature coefficient of resistance of 3.95 × 10 −3 K −1 and a sensitivity of 26.5 Ω °C −1 . The three photodiodes have been characterized and show an almost ideal diode behavior with an ideality factor of 1.27 and a series resistance of 14.9 Ω. The diodes are sensitive to blue, red and white light with the measured quantum efficiencies of 69%, 81% and 68%, respectively. The temperature and humidity sensors have further been tested on plants in a greenhouse, demonstrating that individual plant behavior can be monitored.

  7. Gas exchanges in annonaceae species under different crop protections

    Directory of Open Access Journals (Sweden)

    Daniel Baron

    2014-01-01

    Full Text Available This study aims to investigate the gas exchanges of different species of Annonaceae due to environmental variations provided by different types of crop protection. 'Araticum-de-terra-fria', 'araticum-mirim', 'biribá' and atemoya seedlings were cultived in three different crop protections: nursery, greenhouse and warm house. Gas exchanges were obtained in six plants, from 9:00 am to 11:00 am, with IRGA, LI-6400, at 180 Days After Transplanting. The different types of crop protection had a direct influence on gas exchanges of these species. Thus, nursery provided suitable conditions for 'araticum-de-terra-fria', 'araticum-mirim' and 'biribá', increasing their gas exchanges. To atemoya the best crop protection was the greenhouse.

  8. Energy saving potential of long-term climate adaptive greenhouse shells

    NARCIS (Netherlands)

    Lee, C.; Costola, D.; Loonen, R.C.G.M.; Hensen, J.L.M.

    2013-01-01

    This paper describes yearly and monthly optimization of greenhouse shells. Simulations adopt a validated building energy simulation program, adapted and re-validated for simulation of commercial greenhouses, including a tomato crop model. The work focuses on multi-objective optimization of thermal

  9. Estimation of Crop Gross Primary Production (GPP): I. Impact of MODIS Observation Footprint and Impact of Vegetation BRDF Characteristics

    Science.gov (United States)

    Zhang, Qingyuan; Cheng, Yen-Ben; Lyapustin, Alexei I.; Wang, Yujie; Xiao, Xiangming; Suyker, Andrew; Verma, Shashi; Tan, Bin; Middleton, Elizabeth M.

    2014-01-01

    Accurate estimation of gross primary production (GPP) is essential for carbon cycle and climate change studies. Three AmeriFlux crop sites of maize and soybean were selected for this study. Two of the sites were irrigated and the other one was rainfed. The normalized difference vegetation index (NDVI), the enhanced vegetation index (EVI), the green band chlorophyll index (CIgreen), and the green band wide dynamic range vegetation index (WDRVIgreen) were computed from the moderate resolution imaging spectroradiometer (MODIS) surface reflectance data. We examined the impacts of the MODIS observation footprint and the vegetation bidirectional reflectance distribution function (BRDF) on crop daily GPP estimation with the four spectral vegetation indices (VIs - NDVI, EVI, WDRVIgreen and CIgreen) where GPP was predicted with two linear models, with and without offset: GPP = a × VI × PAR and GPP = a × VI × PAR + b. Model performance was evaluated with coefficient of determination (R2), root mean square error (RMSE), and coefficient of variation (CV). The MODIS data were filtered into four categories and four experiments were conducted to assess the impacts. The first experiment included all observations. The second experiment only included observations with view zenith angle (VZA) = 35? to constrain growth of the footprint size,which achieved a better grid cell match with the agricultural fields. The third experiment included only forward scatter observations with VZA = 35?. The fourth experiment included only backscatter observations with VZA = 35?. Overall, the EVI yielded the most consistently strong relationships to daily GPP under all examined conditions. The model GPP = a × VI × PAR + b had better performance than the model GPP = a × VI × PAR, and the offset was significant for most cases. Better performance was obtained for the irrigated field than its counterpart rainfed field. Comparison of experiment 2 vs. experiment 1 was used to examine the observation

  10. The Implications of Growing Bioenergy Crops on Water Resources, Carbon and Nitrogen Dynamics

    Science.gov (United States)

    Jain, A. K.; Song, Y.; Kheshgi, H. S.

    2016-12-01

    What is the potential for the crops Corn, Miscanthus and switchgrass to meet future energy demands in the U.S.A., and would they mitigate climate change by offsetting fossil fuel greenhouse gas (GHG) emissions? The large-scale cultivation of these bioenergy crops itself could also drive climate change through changes in albedo, evapotranspiration (ET), and GHG emissions. Whether these climate effects will mitigate or exacerbate climate change in the short- and long-term is uncertain. This uncertainty stems from our incomplete understanding of the effects of expanded bioenergy crop production on terrestrial water and energy balance, carbon and nitrogen dynamics, and their interactions. This study aims to understand the implications of growing large-scale bioenergy crops on water resources, carbon and nitrogen dynamics in the United States using a data-modeling framework (ISAM) that we developed. Our study indicates that both Miscanthus and Cave-in-Rock switchgrass can attain high and stable yield over parts of the Midwest, however, this high production is attained at the cost of increased soil water loss as compared to current natural vegetation. Alamo switchgrass can attain high and stable yield in the southern US without significant influence on soil water quantity.

  11. Greenhouse climate : from physical processes to a dynamic model

    NARCIS (Netherlands)

    Bot, G.P.A.

    1983-01-01

    In this thesis greenhouse climate has been studied as the set of environmental conditions in a greenhouse in so far as they affect crop growth and development. In chapter 2 this set has been defined in terms of temperatures and vapour pressures. Moreover we have indicated which physical processes

  12. Water deficit effects on maize yields modeled under current and greenhouse climates

    International Nuclear Information System (INIS)

    Muchow, R.C.; Sinclair, T.R.

    1991-01-01

    The availability of water imposes one of the major limits on rainfed maize (Zea mays L.) productivity. This analysis was undertaken in an attempt to quantify the effects of limited water on maize growth and yield by extending a simple, mechanistic model in which temperature regulates crop development and intercepted solar radiation is used to calculate crop biomass accumulation. A soil water budget was incorporated into the model by accounting for inputs from rainfall and irrigation, and water use by soil evaporation and crop transpiration. The response functions of leaf area development and crop gas exchange to the soil water budget were developed from experimental studies. The model was used to interpret a range of field experiments using observed daily values of temperature, solar radiation, and rainfall or irrigation, where water deficits of varying durations developed at different stages of growth. The relative simplicity of the model and its robustness in simulating maize yields under a range of water-availability conditions allows the model to be readily used for studies of crop performance under alternate conditions. One such study, presented here, was a yield assessment for rainfed maize under possible greenhouse climates where temperature and atmospheric CO 2 concentration were increased. An increase in temperature combined with decreased rainfall lowered grain yield, although the increase in crop water use efficiency associated with elevated CO 2 concentration ameliorated the response to the greenhouse climate. Grain yields for the greenhouse climates as compared to current conditions increased, or decreased only slightly, except when the greenhouse climate was assumed to result in severly decreased rainfall

  13. VegScape: U.S. Crop Condition Monitoring Service

    Science.gov (United States)

    mueller, R.; Yang, Z.; Di, L.

    2013-12-01

    Since 1995, the US Department of Agriculture (USDA)/National Agricultural Statistics Service (NASS) has provided qualitative biweekly vegetation condition indices to USDA policymakers and the public on a weekly basis during the growing season. Vegetation indices have proven useful for assessing crop condition and identifying the areal extent of floods, drought, major weather anomalies, and vulnerabilities of early/late season crops. With growing emphasis on more extreme weather events and food security issues rising to the forefront of national interest, a new vegetation condition monitoring system was developed. The new vegetation condition portal named VegScape was initiated at the start of the 2013 growing season. VegScape delivers web mapping service based interactive vegetation indices. Users can use an interactive map to explore, query and disseminate current crop conditions. Vegetation indices like Normal Difference Vegetation Index (NDVI), Vegetation Condition Index (VCI), and mean, median, and ratio comparisons to prior years can be constructed for analytical purposes and on-demand crop statistics. The NASA MODIS satellite with 250 meter (15 acres) resolution and thirteen years of data history provides improved spatial and temporal resolutions and delivers improved detailed timely (i.e., daily) crop specific condition and dynamics. VegScape thus provides supplemental information to support NASS' weekly crop reports. VegScape delivers an agricultural cultivated crop mask and the most recent Cropland Data Layer (CDL) product to exploit the agricultural domain and visualize prior years' planted crops. Additionally, the data can be directly exported to Google Earth for web mashups or delivered via web mapping services for uses in other applications. VegScape supports the ethos of data democracy by providing free and open access to digital geospatial data layers using open geospatial standards, thereby supporting transparent and collaborative government

  14. Evaluating the Effects of Elevated CO2 on the Competition Ability between Various C3 and C4 Crops and Weeds in Greenhouse Condition

    Directory of Open Access Journals (Sweden)

    S. Anvarkhah

    2012-04-01

    Full Text Available Since agriculture is both the source and sink of greenhouse gases, and plants show different responses to the elevated CO2 concentration, an experiment was conducted in 2006 at the research greenhouse of the faculty of agriculture of Ferdowsi University of Mashhad. The purpose of the experiment was to examine the effects of elevated CO2 on the competition ability between various crops and weeds in factorial arrangement within a completely randomized design with three replications. The factors included ambient (360ppm CO2 and elevated (700 ppm CO2 concentrations and various combinations of the plantation of crops (millet and soybean and weeds (pigweed and lambsquarters of C3 and C4 species, whether of the pure culture or intercropping. The results of the experiment showed that, as the CO2 concentration increased, the leaf area and root dry weight of millet increased whereas those of other species decreased. Millet,s root length increased whereas those of other species decreased. Root dry weight in each cultural combinations, compared to the ambient CO2 concentration, decreased. The amount of chlorophyll in lambsquarters, increased whereas it decreased in pigweed, millet and soybean.

  15. Quantitative proteomics by 2DE and MALDI MS/MS uncover the effects of organic and conventional cropping methods on vegetable products

    DEFF Research Database (Denmark)

    Nawrocki, Arkadiusz; Thorup-Kristensen, Kristian; Jensen, Ole Nørregaard

    2011-01-01

    overexpressed in conventionally grown cabbage. Proteins involved in metabolism of carbohydrates, polypeptides and secondary metabolites were affected by different cropping regimes in carrots. The proteomes of conventionally grown vegetables varied from organically grown vegetables to a larger extent than...... of slurry, in accordance to regulations of organic farming and O2, in which nutrient supply was based mainly on autumn green manures. Proteins were extracted from lyophilized plant tissues into a buffer containing high concentrations of urea/thiourea, two detergents and reducing agent. This approach allowed...... short handling times of fresh plant materials. In the case of cabbage samples, the abundance levels of 58 out of more than 1300 quantified protein spots varied significantly between conventional farming and any of the organic cropping systems. Proteome profiles were also very similar between carrot root...

  16. Anaerobic Soil Disinfestation (ASD) Combined with Soil Solarization for Root-Knot Nematode Control in Vegetable and Ornamental Crops in Florida

    Science.gov (United States)

    Anaerobic soil disinfestation (ASD) combined with soil solarization continues to be evaluated for management of plant-parasitic nematodes in vegetable and ornamental crops in Florida. ASD combines organic amendments and soil saturation to stimulate microbial activity and create anaerobic conditions...

  17. Kasza: design of a closed water system for the greenhouse horticulture.

    Science.gov (United States)

    van der Velde, Raphaël T; Voogt, Wim; Pickhardt, Pieter W

    2008-01-01

    The need for a closed and sustainable water system in greenhouse areas is stimulated by the implementation in the Netherlands of the European Framework Directive. The Dutch national project Kasza: Design of a Closed Water System for the Greenhouse Horticulture will provide information how the water system in a greenhouse horticulture area can be closed. In this paper the conceptual design of two systems to close the water cycle in a greenhouse area is described. The first system with reverse osmosis system can be used in areas where desalination is required in order to be able to use the recycle water for irrigation of all crops. The second system with advanced oxidation using UV and peroxide can be applied in areas with more salt tolerant crops and good (low sodium) water sources for irrigation. Both systems are financially feasible in new greenhouse areas with substantial available recycle water. (c) IWA Publishing 2008.

  18. Identifying obstacles and ranking common biological control research priorities for Europe to manage most economically important pests in arable, vegetable and perennial crops.

    Science.gov (United States)

    Lamichhane, Jay Ram; Bischoff-Schaefer, Monika; Bluemel, Sylvia; Dachbrodt-Saaydeh, Silke; Dreux, Laure; Jansen, Jean-Pierre; Kiss, Jozsef; Köhl, Jürgen; Kudsk, Per; Malausa, Thibaut; Messéan, Antoine; Nicot, Philippe C; Ricci, Pierre; Thibierge, Jérôme; Villeneuve, François

    2017-01-01

    EU agriculture is currently in transition from conventional crop protection to integrated pest management (IPM). Because biocontrol is a key component of IPM, many European countries recently have intensified their national efforts on biocontrol research and innovation (R&I), although such initiatives are often fragmented. The operational outputs of national efforts would benefit from closer collaboration among stakeholders via transnationally coordinated approaches, as most economically important pests are similar across Europe. This paper proposes a common European framework on biocontrol R&I. It identifies generic R&I bottlenecks and needs as well as priorities for three crop types (arable, vegetable and perennial crops). The existing gap between the market offers of biocontrol solutions and the demand of growers, the lengthy and expensive registration process for biocontrol solutions and their varying effectiveness due to variable climatic conditions and site-specific factors across Europe are key obstacles hindering the development and adoption of biocontrol solutions in Europe. Considering arable, vegetable and perennial crops, a dozen common target pests are identified for each type of crop and ranked by order of importance at European level. Such a ranked list indicates numerous topics on which future joint transnational efforts would be justified. © 2016 Society of Chemical Industry. © 2016 Society of Chemical Industry.

  19. A solar cooling system for greenhouse food production in hot climates

    Energy Technology Data Exchange (ETDEWEB)

    Davies, P.A. [School of Engineering, University of Warwick, Coventry CV4 7AL (United Kingdom)

    2005-12-01

    This study is motivated by the difficulty of cultivating crops in very hot countries and by the tendency for some such countries to become dependent on imported food. Liquid desiccation with solar regeneration is considered as maintained at or above room temperature, and this was confirgreenhouses. Previous studies demonstrated the technical feasibility of the desiccation-evaporation process, but mainly in the context of human dwellings. In the proposed cycle, the air is dried prior to entering the evaporative cooler. This lowers the wet-bulb temperature of the air. The cooling is assisted by using the regenerator to partially shade the greenhouse. The heat of desiccation is transferred and rejected at the outlet of the greenhouse. The cycle is analysed and results given for the climate of the The Gulf, based on weather data from Abu Dhabi. Taking examples of a temperate crop (lettuce), a tropical crop (tomato) and a tropical crop resistant to high temperatures (cucumber) we estimate the extension in growing seasons relative to (i) a greenhouse with simple fan ventilation (ii) a greenhouse with conventional evaporative cooling. Compared to option (ii), the proposed system lowers summers maximum temperatures by 5{sup o}C. This will extend the optimum season for lettuce cultivation from 3 to 6 months of the year and, for tomato and cucumber, from 7 months to the whole year. (author)

  20. Climate protection and energy crops. Potential for greenhouse gas emission reduction through crop rotation and crop planning

    International Nuclear Information System (INIS)

    Eckner, Jens; Peter, Christiane; Vetter, Armin

    2015-01-01

    The EVA project compares nationwide energy crops and crop rotations on site-specific productivity. In addition to agronomic suitability for cultivation economic and environmental benefits and consequences are analyzed and evaluated. As part of sustainability assessment of the tested cultivation options LCAs are established. The model MiLA developed in the project uses empirical test data and site parameters to prepare the inventory balances. At selected locations different cultivation and fertilization regimes are examined comparatively. In the comparison of individual crops and crop rotation combinations cultivation of W.Triticale-GPS at the cereals favor location Dornburg causes the lowest productrelated GHG-emissions. Due to the efficient implementation of nitrogen and the substrate properties of maize is the cultivation despite high area-related emissions and N-expenses at a low level of emissions. Because of the intensity the two culture systems offer lower emissions savings potentials with high area efficiency. Extensification with perennial alfalfagrass at low nitrogen effort and adequate yield performance show low product-related emissions. Closing the nutrient cycles through a recirculation of digestates instead of using mineral fertilization has a climate-friendly effect. Adapted intensifies of processing or reduced tillage decrease diesel consumption and their related emissions.

  1. PLANT BREEDING IS A SOLUTION FOR IMPORT SUBSTITUTION IN VEGETABLE PRODUCTION

    Directory of Open Access Journals (Sweden)

    V. F. Pivovarov

    2017-01-01

    Full Text Available The vegetable production  is one of the economic sectors  that  provides  the  population  with  foodstuff  products with high biological values. To achieve independence in production  of the agricultural foodstuffs,  the part of imported  products should not be beyond 25 % from total volume of foodstuffs  fabricated. As a result of national breeding program, the varieties and hybrids adapted to different growing conditions, with resistance to  local races of pathogens, temperature stresses, and ground frosts were developed to provide the sustainable production of vegetables with high nutritional and medicinal qualities. The varieties and hybrids F1  of white  head cabbage that have been created for the last 5 years are distinguished from foreign ones by taste qualities, appropriate pickling characteristics with increased  sugar,  and  decreased  cellulose  contents. The local onion varieties combine long shelf life, early maturing, well bulb formation, high dry matter content (18-20% and ability to form the bulb for one year. The cucumber  is  the  traditional  vegetable crop  in  Russia and very profitable for greenhouse enterprises. Breeders have developed bee-pollinated and parthenocarpic hybrids well adapted to local growing conditions and  suitable  for   open  field   cultivation   in  different regions of Russia. Parthenocarpic heterotic hybrids of the  multi-propose  use, corresponding  to  the  modern variety model with high productivity, early-ripening, bunch ovary disposition, resistance to abiotic stresses, and  most  harmful  diseases. The carrot  and  red  beet varieties with  high nutritional  qualities, long shelf-life, ecological plasticity that are widely used for seed production have been created. The varieties of nightshade crops have been developed to cultivate in NonChernozem zone, Far East, Western Siberia, the Middle Belt of Russia and the south of Russia, are also

  2. Development of greenhouse solar systems for bulk tobacco curing and plant production

    Energy Technology Data Exchange (ETDEWEB)

    Huang, B.K.; Bowers, C.G. Jr.

    1986-12-01

    Among many farm crops, bright leaf tobacco is the most energy- and labor-intensive crop. The greenhouse solar system (solar bulk-curing/greenhouse system, or solar barn) was developed to provide multiple-use facilities for year-round solar energy utilization to save fossil fuels in tobacco curing and plant production and to facilitate the total mechanization of tobacco culture. Two types of full-size greenhouse solar systems, the load-supporting wall design and the shell design, both utilizing the thermal envelope concept, were designed and constructed for solar bulk-curing of tobacco, growing transplants and horticultural crops under controlled environment, and aiding automation of transplanting operations. Full-scale field tests of solar bulk curing showed that the fuel savings were consistantly improved from 37% in 1975 to 51% in 1978 for this solar bulk-curing system as compared with a conventional bulk-curing barn as a control. The feasibility of the system to save energy by using solar energy as a first priority source was significantly demonstrated. Three-year greenhouse and field tests showed that high germination rate of 95-97% with excellent emergence frequency was obtained for tobacco seeds under the controlled environment provided by the greenhouse solar system. In general, the containerized transplants from greenhouse solar system significantly exceeded the conventional bare-root transplants in growth, leaf-quality and yield. 9 figs., 3 tabs., 10 refs.

  3. Wireless sensor network-based greenhouse environment monitoring and automatic control system for dew condensation prevention.

    Science.gov (United States)

    Park, Dae-Heon; Park, Jang-Woo

    2011-01-01

    Dew condensation on the leaf surface of greenhouse crops can promote diseases caused by fungus and bacteria, affecting the growth of the crops. In this paper, we present a WSN (Wireless Sensor Network)-based automatic monitoring system to prevent dew condensation in a greenhouse environment. The system is composed of sensor nodes for collecting data, base nodes for processing collected data, relay nodes for driving devices for adjusting the environment inside greenhouse and an environment server for data storage and processing. Using the Barenbrug formula for calculating the dew point on the leaves, this system is realized to prevent dew condensation phenomena on the crop's surface acting as an important element for prevention of diseases infections. We also constructed a physical model resembling the typical greenhouse in order to verify the performance of our system with regard to dew condensation control.

  4. Irrigation management in organic greenhouse

    NARCIS (Netherlands)

    Voogt, W.; Balendonck, J.; Berkelmans, R.; Enthoven, N.

    2017-01-01

    Irrigation in protected cultivation is essential due to the absence of natural precipitation. High evapotranspiration, due to higher temperature and prolonged cropping period, requires ample an adequate supply of water. The water supply in a greenhouse is solely carried out by irrigation and thus

  5. Biomass supply from alternative cellulosic crops and crop residues: A spatially explicit bioeconomic modeling approach

    International Nuclear Information System (INIS)

    Egbendewe-Mondzozo, Aklesso; Swinton, Scott M.; Izaurralde, César R.; Manowitz, David H.; Zhang, Xuesong

    2011-01-01

    This paper introduces a spatially-explicit bioeconomic model for the study of potential cellulosic biomass supply. For biomass crops to begin to replace current crops, farmers must earn more from them than from current crops. Using weather, topographic and soil data, the terrestrial ecosystem model, EPIC, dynamically simulates multiple cropping systems that vary by crop rotation, tillage, fertilization and residue removal rate. EPIC generates predicted crop yield and environmental outcomes over multiple watersheds. These EPIC results are used to parameterize a regional profit-maximization mathematical programming model that identifies profitable cropping system choices. The bioeconomic model is calibrated to 2007–09 crop production in a 9-county region of southwest Michigan. A simulation of biomass supply in response to rising biomass prices shows that cellulosic residues from corn stover and wheat straw begin to be supplied at minimum delivered biomass:corn grain price ratios of 0.15 and 0.18, respectively. At the mean corn price of $162.6/Mg ($4.13 per bushel) at commercial moisture content during 2007–2009, these ratios correspond to stover and straw prices of $24 and $29 per dry Mg. Perennial bioenergy crops begin to be supplied at price levels 2–3 times higher. Average biomass transport costs to the biorefinery plant range from $6 to $20/Mg compared to conventional crop production practices in the area, biomass supply from annual crop residues increased greenhouse gas emissions and reduced water quality through increased nutrient loss. By contrast, perennial cellulosic biomass crop production reduced greenhouse gas emissions and improved water quality. -- Highlights: ► A new bioeconomic model predicts biomass supply and its environmental impacts. ► The model captures the opportunity cost of switching to new cellulosic crops. ► Biomass from crop residues is supplied at lower biomass price than cellulosic crops. ► Biomass from cellulosic crops has

  6. [Biofuels, food security and transgenic crops].

    Science.gov (United States)

    Acosta, Orlando; Chaparro-Giraldo, Alejandro

    2009-01-01

    Soaring global food prices are threatening to push more poor people back below the poverty line; this will probably become aggravated by the serious challenge that increasing population and climate changes are posing for food security. There is growing evidence that human activities involving fossil fuel consumption and land use are contributing to greenhouse gas emissions and consequently changing the climate worldwide. The finite nature of fossil fuel reserves is causing concern about energy security and there is a growing interest in the use of renewable energy sources such as biofuels. There is growing concern regarding the fact that biofuels are currently produced from food crops, thereby leading to an undesirable competition for their use as food and feed. Nevertheless, biofuels can be produced from other feedstocks such as lingo-cellulose from perennial grasses, forestry and vegetable waste. Biofuel energy content should not be exceeded by that of the fossil fuel invested in its production to ensure that it is energetically sustainable; however, biofuels must also be economically competitive and environmentally acceptable. Climate change and biofuels are challenging FAO efforts aimed at eradicating hunger worldwide by the next decade. Given that current crops used in biofuel production have not been domesticated for this purpose, transgenic technology can offer an enormous contribution towards improving biofuel crops' environmental and economic performance. The present paper critically presents some relevant relationships between biofuels, food security and transgenic plant technology.

  7. Greenhouse Gases Emission and Global Warming Potential as Affected by Chemicals Inputs for Main Cultivated Crops in Kerman Province: - Cereal

    Directory of Open Access Journals (Sweden)

    Rooholla Moradi

    2017-10-01

    Full Text Available Introduction Agriculture is a major consumer of chemical resources. Increasing use of the inputs in agriculture has led to numerous environmental problems such as high consumption of nonrenewable energy resources, loss of biodiversity and pollution of the aquatic environment (Moradi et al., 2014. This environmental change will have the serious impacts on different growth and development processes of crops. The latest report of the Intergovernmental Panel on Climate Change (IPCC states that future emissions of greenhouse gases (GHGs will continue to increase and cause to climatic change (IPCC, 2007. This condition is also true for Iran. The three greenhouse gases associated with agriculture are carbon dioxide (CO2, methane (CH4, and nitrous oxide (N2O. Consistent with the development of agricultural production systems and move towards modernization in this sector increased dependence of the chemical resource (Salinger, 2005. There is even less data on CO2, N2O, and CH4 gas emission analysis as affected by cultivating various crops in Kerman province. Therefore, this study was conducted to assess the greenhouse gases (GHGs emission and global warming potential (GWP caused by chemical inputs (various chemical fertilizers and pesticides for cultivating wheat, barley and maize in some regions of Kerman province at 2011-2012 growth season. Materials and methods The study was conducted in Kerman province of Iran. Information about planting area of potato, onion and watermelon in various regions of Kerman was collected. Data were collected from potato, onion and watermelon growers by using a face to face questionnaire in 2014 for different regions of Kerman. In addition to the data obtained by surveys, previous studies of related organization (Agricultural Ministry of Kerman were also utilized during the study. The application rates of the chemical inputs were collected by using a face-to-face questionnaire in various regions (Bardsir, Bam, Jiroft

  8. Status of greenhouses in Eastern Mediterranean coastal areas of ...

    African Journals Online (AJOL)

    The plastic cover material used was mostly PE (79%) with inclusion of UV+IR. Heating of the greenhouses was only for frost protection purpose which adversely affected crop yields and quality. Only 2% of the greenhouses present in the area was constructed based on projects of engineering designs; the remaining were ...

  9. Dynamics of world oil crops market

    Directory of Open Access Journals (Sweden)

    Knežević Marija

    2012-01-01

    Full Text Available According to the harvested area, oil crops are the second most important crops after cereals. Soybean is the most important oil crop in terms of production and trade of oilseeds and meals, and second most important in terms of production and trade of vegetable oils after palm oil. Dynamics of prices of derived oil crop products in the international market is conditioned by the relationship between supply and demand in the overall market of oil crops. The substitution of animal fats with vegetable oils in human nutrition, the expansion of biodiesel industry and intensification of livestock production have led to increased demand for oil crops. The objective of this paper was to identify trends in production, consumption and trade of soybeans, rapeseed and sunflower and their derived products.

  10. RAF/5/071: Enhancing Crop Nutrition and Soil and Water Management and Technology Transfer in Irrigated Systems for Increased Food Production and Income Generation (AFRA)

    International Nuclear Information System (INIS)

    Sijali, I.

    2017-01-01

    The overall objective is to enhance food security, income and the resilience of smallholder farmers through climate change adaptive, mitigation and coping strategies and specific objective to Improve water and nitrogen use efficiency under different irrigated cropping systems using quantifying nuclear technique. Technologies perfected at KALRO transferred to pastoral communities (Maasai land). Technologies included drip irrigation systems for vegetables and orchards, water harvesting ponds dam lining, Solar pump, greenhouse management techniques and introduction of new crops such as sweet potatoes, green grams and sorghums. A low-cost solar-powered irrigation pump has been developed by on-station testing and demonstration was done for a small solar pump

  11. Greenhouse gas emissions in an agroforestry system in the southeastern USA

    Science.gov (United States)

    Agroforestry systems may provide diverse ecosystem services and economic benefits that conventional agriculture cannot, e.g. potentially mitigating greenhouse gas emissions by enhancing nutrient cycling, since tree roots can capture nutrients not taken up by crops. However, greenhouse gas emission ...

  12. Effect of torrefaction conditions on greenhouse crop residue: Optimization of conditions to upgrade solid characteristics.

    Science.gov (United States)

    Iáñez-Rodríguez, Irene; Martín-Lara, María Ángeles; Blázquez, Gabriel; Pérez, Antonio; Calero, Mónica

    2017-11-01

    This work investigated the possibility of using a greenhouse crop waste as a fuel, since it is an abundant residue in the Mediterranean area of Spain. The residue is mainly composed by biomass with a little quantity of plastic. The physical and chemical characteristics of the biomass were determined by elemental analysis, proximate analysis, FT-IR, FE-SEM and thermogravimetry. Additionally, a torrefaction process was carried out as a pre-treatment to improve the energy properties of the biomass material. The optimal conditions (time and temperature) of torrefaction were found to be 263°C and 15min using the gain and loss method. Further studies were carried out with the sample prepared with the nearest conditions to the optimal in order to determine the effect of the plastic fraction in the characteristics and torrefaction process of the waste studied. Copyright © 2017 Elsevier Ltd. All rights reserved.

  13. Mona F1: New pepper (Capsicum annuum L. hybrid in the Centre for Vegetable Crops

    Directory of Open Access Journals (Sweden)

    Cvikić Dejan

    2007-01-01

    Full Text Available The planted area various ways of pepper consumption (fresh or processed, make pepper one of the most important cultivars in vegetable breeding. In our country, up until now, the producers have usually grown varieties and domestic populations of pepper, while in more developed countries the usage of F1 hybrids is much more popular. The first pepper hybrids have been created in the Centre for Vegetable Crops by crossing new lines with male sterility gene ms-3 and selected genotypes from pepper collection. Created hybrids have higher yield, quality fruits and early ripening. This paper is the result of comparative trial in controlled conditions. Pepper varieties Župska rana, Zlatna medalja, Palanačka kapija and Duga bela, as well as new hybrid Mona F1 were the research matherial in order to observe the most important pepper traits.

  14. Uptake of plutonium, americium, curium, and neptunium in plants cultivated under greenhouse conditions

    International Nuclear Information System (INIS)

    Pimpl, M.; Schmidt, W.

    1984-01-01

    The root-uptake of Np, Pu, Am, and Cm from three different artificially contaminated soils in grass, maize, spring wheat, and potatoes was investigated under greenhouse conditions in pots filled with 9 kg contaminated soil and in lysimeters with a surface area of 0,5 m 2 containing the soils in undisturbed profils up to a depth of 80 cm. Only the plough layer of 30 cm was contaminated with Np, Pu, Am, and Cm. Crop cultivation was done corresponding to usual practice in agriculture. Results of the 1st vegetation period are represented. Transfer factors obtained deviate considerably from those which are recommended for the estimation of long-term exposure of man in the Federal Republic of Germany. (orig.)

  15. The feasibility of crop diversification in rice based cropping systems in haor ecosystem

    OpenAIRE

    Shopan, J.; Bhuiya, M.S.U.; Kader, M.A.; Hasan, M.K.

    2012-01-01

    An experiment was conducted in five farmers’ field in Dingaputa haor of Purba Tetulia village, Mohangonj Upazila in Netrakona district during the period from 20 July 2010 to 15 May 2011. The objective of the study was to determine the feasibility of growing short duration vegetable and oil crops in seasonal fallow of Boro rice-Fallow-Fallow cropping patterns in terms of both combined yields and economic performance. Six short duration vegetables such as potato, red amaranth, stem amaranth, sp...

  16. Arsenic in garden soils and vegetable crops in Cornwall, England: Implications for human health.

    Science.gov (United States)

    Xu, J; Thornton, I

    1985-12-01

    Total concentrations of arsenic in surface (0-15cm) garden soils in the historical mining area of Hayle-Camborne-Godolphin, Cornwall, England are large and range widely (144-892 μg/g). Amounts of water soluble and acid-fluoride extractable soil arsenic are significantly correlated with total content.Examination of 6 salad and vegetable crops grown in 32 gardens has shown arsenic concentrations in the edible tissues to be only slightly elevated. There were strong correlations between arsenic in beetroot, lettuce, onion and peas and soil arsenic (total, water soluble and acid extractable). Regression equations have been calculated. Ridge regression analysis applied to test the importance of other soil variables has shown both iron and phosphorus to influence the uptake of arsenic.Arsenic in all the vegetables sampled was below the statutory limit in the U.K. of 1 mg/kg fresh weight. Implications for health should be assessed in relation to other exposure routesvia water, air and directly ingested dust and soil.

  17. Combined amplification and hybridization techniques for genome scanning in vegetatively propagated crops

    International Nuclear Information System (INIS)

    Kahl, G.; Ramser, J.; Terauchi, R.; Lopez-Peralta, C.; Asemota, H.N.; Weising, K.

    1998-01-01

    A combination of PCR- and hybridization-based genome scanning techniques and sequence comparisons between non-coding chloroplast DNA flanking tRNA genes has been employed to screen Dioscorea species for intra- and interspecific genetic diversity. This methodology detected extensive polymorphisms within Dioscorea bulbifera L., and revealed taxonomic and phylogenetic relationships among cultivated Guinea yams varieties and their potential wild progenitors. Finally, screening of yam germplasm grown in Jamaica permitted reliable discrimination between all major cultivars. Genome scanning by micro satellite-primed PCR (MP-PCR) and random amplified polymorphic DNA (RAPD) analysis in combination with the novel random amplified micro satellite polymorphisms (RAMPO) hybridization technique has shown high potential for the genetic analysis of yams, and holds promise for other vegetatively propagated orphan crops. (author)

  18. Changes in Arctic vegetation amplify high-latitude warming through the greenhouse effect.

    Science.gov (United States)

    Swann, Abigail L; Fung, Inez Y; Levis, Samuel; Bonan, Gordon B; Doney, Scott C

    2010-01-26

    Arctic climate is projected to change dramatically in the next 100 years and increases in temperature will likely lead to changes in the distribution and makeup of the Arctic biosphere. A largely deciduous ecosystem has been suggested as a possible landscape for future Arctic vegetation and is seen in paleo-records of warm times in the past. Here we use a global climate model with an interactive terrestrial biosphere to investigate the effects of adding deciduous trees on bare ground at high northern latitudes. We find that the top-of-atmosphere radiative imbalance from enhanced transpiration (associated with the expanded forest cover) is up to 1.5 times larger than the forcing due to albedo change from the forest. Furthermore, the greenhouse warming by additional water vapor melts sea-ice and triggers a positive feedback through changes in ocean albedo and evaporation. Land surface albedo change is considered to be the dominant mechanism by which trees directly modify climate at high-latitudes, but our findings suggest an additional mechanism through transpiration of water vapor and feedbacks from the ocean and sea-ice.

  19. Greenhouse irrigation control system design based on ZigBee and fuzzy PID technology

    Science.gov (United States)

    Zhou, Bing; Yang, Qiliang; Liu, Kenan; Li, Peiqing; Zhang, Jing; Wang, Qijian

    In order to achieve the water demand information accurately detect of the greenhouse crop and its precision irrigation automatic control, this article has designed a set of the irrigated control system based on ZigBee and fuzzy PID technology, which composed by the soil water potential sensor, CC2530F256 wireless microprocessor, IAR Embedded Workbench software development platform. And the time of Irrigation as the output .while the amount of soil water potential and crop growth cycle as the input. The article depended on Greenhouse-grown Jatropha to verify the object, the results show that the system can irrigate timely and appropriately according to the soil water potential and water demend of the different stages of Jatropha growth , which basically meet the design requirements. Therefore, the system has broad application prospects in the amount of greenhouse crop of fine control irrigation.

  20. Evaluation of a hybrid system for a nearly zero energy greenhouse

    International Nuclear Information System (INIS)

    Yildirim, Nurdan; Bilir, Levent

    2017-01-01

    Highlights: • A nearly zero energy greenhouse concept was foreseen for three products. • A hybrid system with photovoltaics and a ground source heat pump was evaluated. • Annual photovoltaics electricity generation was found as 21510.4 kWh. • Yearly coverage ratio values were determined between 86.8% and 104.5%. • Economic and environmental analyses were also conducted. - Abstract: Greenhouses are widely used in the World, especially in the Mediterranean climate, to provide suitable environment in cultivation of different agricultural crops. Significant amount of energy is necessary to produce, process and distribute these crops. Various systems, including steam or hot water radiation system and hot air heater system, are being used in greenhouse heating. A ground source heat pump system, generally seen as a favorable option since it can provide both heating and cooling energy, is considered for a greenhouse in this study. The aim of this study is to evaluate a renewable energy option for the required total energy need of a greenhouse. Grid connected solar photovoltaic panels are selected to assist a ground source heat pump, and generate sufficient electrical energy for lighting. In this way, a nearly zero energy greenhouse concept is foreseen for three different agricultural products. Monthly and annual heating, cooling and lighting energy load of the greenhouse for these agricultural products were computed. The monthly average electricity generation of 66 photovoltaic panels, which cover 50% of the southern face part of the asymmetric roof, was calculated. Annual photovoltaic electricity generation was found as 21510.4 kWh. It was observed that photovoltaic electricity generation can meet 33.2–67.2% of greenhouse demand in summer operation months. Nevertheless, the coverage ratio, calculated by dividing the photovoltaic panels electricity generation to the electricity demand of the greenhouse (heating, cooling and lighting) for each crop, were very

  1. Results in the application of biofertilizers using Azospirillum and Mycorrhiza, in associations of horticultural crops under semi-greenhouse conditions

    Directory of Open Access Journals (Sweden)

    Dania Bárbara Núñez Sosa

    2013-01-01

    Full Text Available The current research was carried out in the greenhouse “La Condesa”, which belongs to the Empresa de Cultivos Varios “Lenin”, in Jovellanos, Matanzas province. Its main objective was to evaluate the effect of the application of biofertilizer (Azospirillum sp and Micorrizas in combinations of crops (lettuce and radish, or beet and radish. The research included four different treatments: witness, Micorrizas, Azospirillum, Azospirillum +Micorrizas. We used an at random block design. Data were processed after evaluating yields components by using the statistical software called Statgraphics, version 5.0. The research showed a positive response to the application of biofertilizers, resulting in a considerable increase of profits.

  2. Angolan vegetable crops have unique genotypes of potential value for future breeding programmes

    Directory of Open Access Journals (Sweden)

    José P. Domingos

    2016-03-01

    Full Text Available A survey was carried out in Angola with the aim of collecting vegetable crops. Collecting expeditions were conducted in Kwanza-Sul, Benguela, Huíla and Namibe Provinces and a total of 80 accessions belonging to 22 species was collected from farmers and local markets. Species belonging to the Solanaceae (37 accessions and Cucurbitaceae (36 accessions families were the most frequently found with pepper and eggplant being the predominant solanaceous crops collected. Peppers were sold in local markets as a mixture of different types, even different species: Capsicum chinense, C. baccatum, C. frutescens and C. pubescens. Most of the eggplant accessions collected belonged to Solanum aethiopicum L. Gilo Group, the so-called ‘scarlet eggplant’. Cucurbita genus was better represented than the other cucurbit crops. A high morphological variation was present in the Cucurbita maxima and C. moschata accessions. A set of 22 Cucurbita accessions from Angola, along with 32 Cucurbita controls from a wide range of origins, was cultivated in Valencia, Spain and characterised based on morphology and molecularity using a set of 15 microsatellite markers. A strong dependence on latitude was found in most of the accessions and as a result, many accessions did not set fruit. The molecular analysis showed high molecular variability and uniqueness in the collected accessions, as shown by their segregation from the set of global controls. In summary, the material collected is quite valuable because of its uniqueness and the potential of the breeding characteristics it possesses.

  3. Sublethal effects of herbicides on the biomass and seed production of terrestrial non-crop plant species, influenced by environment, development stage and assessment date

    International Nuclear Information System (INIS)

    Riemens, Marleen M.; Dueck, Thom; Kempenaar, Corne; Lotz, Lambertus A.P.; Kropff, Martin J.J.

    2009-01-01

    Guidelines provided by the OECD and EPPO allow the use of single-species tests performed in greenhouses to assess the risk of herbicides to non-target terrestrial plant communities in the field. The present study was undertaken to investigate the use of greenhouse data to determine effects of herbicides with a different mode of action on the biomass, seed production and emergence of field-grown plants. In addition, a single species approach was compared with a mixed species approach. Effects on the biomass of greenhouse and field-grown plants were found to be related at different effect levels, indicating that it might be possible to translate results from greenhouse studies to field situations. However, the use of single-species tests may not be valid. The response of a single plant species to sublethal herbicide dosages differed to the response of the same species grown in a mixture with other species. - The use of single-species greenhouse tests in the ecological risk assessment of crop protection products may only be valid for single species in the field, not for vegetations.

  4. Biofuels, land use change, and greenhouse gas emissions: some unexplored variables.

    Science.gov (United States)

    Kim, Hyungtae; Kim, Seungdo; Dale, Bruce E

    2009-02-01

    Greenhouse gas release from land use change (the so-called "carbon debt") has been identified as a potentially significant contributor to the environmental profile of biofuels. The time required for biofuels to overcome this carbon debt due to land use change and begin providing cumulative greenhouse gas benefits is referred to as the "payback period" and has been estimated to be 100-1000 years depending on the specific ecosystem involved in the land use change event. Two mechanisms for land use change exist: "direct" land use change, in which the land use change occurs as part of a specific supply chain for a specific biofuel production facility, and "indirect" land use change, in which market forces act to produce land use change in land that is not part of a specific biofuel supply chain, including, for example, hypothetical land use change on another continent. Existing land use change studies did not consider many of the potentially important variables that might affect the greenhouse gas emissions of biofuels. We examine here several variables that have not yet been addressed in land use change studies. Our analysis shows that cropping management is a key factor in estimating greenhouse gas emissions associated with land use change. Sustainable cropping management practices (no-till and no-till plus cover crops) reduce the payback period to 3 years for the grassland conversion case and to 14 years for the forest conversion case. It is significant that no-till and cover crop practices also yield higher soil organic carbon (SOC) levels in corn fields derived from former grasslands or forests than the SOC levels that result if these grasslands or forests are allowed to continue undisturbed. The United States currently does not hold any of its domestic industries responsible for its greenhouse gas emissions. Thus the greenhouse gas standards established for renewable fuels such as corn ethanol in the Energy Independence and Security Act (EISA) of 2007 set a

  5. Computational fluid dynamics in greenhouses: A review

    African Journals Online (AJOL)

    use

    2011-12-05

    Dec 5, 2011 ... reduce environmental impact while enhancing crop qua- lity and yields .... within a mild climate, appropriate design and control of ventilation are required .... crucial parameter in the pattern of internal greenhouse temperatures ...

  6. Virtual Sensors for Designing Irrigation Controllers in Greenhouses

    Directory of Open Access Journals (Sweden)

    Manuel R. Arahal

    2012-11-01

    Full Text Available Monitoring the greenhouse transpiration for control purposes is currently a difficult task. The absence of affordable sensors that provide continuous transpiration measurements motivates the use of estimators. In the case of tomato crops, the availability of estimators allows the design of automatic fertirrigation (irrigation + fertilization schemes in greenhouses, minimizing the dispensed water while fulfilling crop needs. This paper shows how system identification techniques can be applied to obtain nonlinear virtual sensors for estimating transpiration. The greenhouse used for this study is equipped with a microlysimeter, which allows one to continuously sample the transpiration values. While the microlysimeter is an advantageous piece of equipment for research, it is also expensive and requires maintenance. This paper presents the design and development of a virtual sensor to model the crop transpiration, hence avoiding the use of this kind of expensive sensor. The resulting virtual sensor is obtained by dynamical system identification techniques based on regressors taken from variables typically found in a greenhouse, such as global radiation and vapor pressure deficit. The virtual sensor is thus based on empirical data. In this paper, some effort has been made to eliminate some problems associated with grey-box models: advance phenomenon and overestimation. The results are tested with real data and compared with other approaches. Better results are obtained with the use of nonlinear Black-box virtual sensors. This sensor is based on global radiation and vapor pressure deficit (VPD measurements. Predictive results for the three models are developed for comparative purposes.

  7. New Approaches to Irrigation Scheduling of Vegetables

    Directory of Open Access Journals (Sweden)

    Michael D. Cahn

    2017-04-01

    Full Text Available Using evapotranspiration (ET data for scheduling irrigations on vegetable farms is challenging due to imprecise crop coefficients, time consuming computations, and the need to simultaneously manage many fields. Meanwhile, the adoption of soil moisture monitoring in vegetables has historically been limited by sensor accuracy and cost, as well as labor required for installation, removal, and collection of readings. With recent improvements in sensor technology, public weather-station networks, satellite and aerial imaging, wireless communications, and cloud computing, many of the difficulties in using ET data and soil moisture sensors for irrigation scheduling of vegetables can now be addressed. Web and smartphone applications have been developed that automate many of the calculations involved in ET-based irrigation scheduling. Soil moisture sensor data can be collected through wireless networks and accessed using web browser or smartphone apps. Energy balance methods of crop ET estimation, such as eddy covariance and Bowen ratio, provide research options for further developing and evaluating crop coefficient guidelines of vegetables, while recent advancements in surface renewal instrumentation have led to a relatively low-cost tool for monitoring crop water requirement in commercial farms. Remote sensing of crops using satellite, manned aircraft, and UAV platforms may also provide useful tools for vegetable growers to evaluate crop development, plant stress, water consumption, and irrigation system performance.

  8. Soil properties, greenhouse gas emissions and crop yield under compost, biochar and co-composted biochar in two tropical agronomic systems

    Energy Technology Data Exchange (ETDEWEB)

    Bass, Adrian M., E-mail: adrian.bass@glasgow.ac.uk [Centre for Tropical Environmental and Sustainability Science, College of Science, Technology and Engineering, James Cook University, Cairns, Queensland 4870 (Australia); Bird, Michael I. [Centre for Tropical Environmental and Sustainability Science, College of Science, Technology and Engineering, James Cook University, Cairns, Queensland 4870 (Australia); Kay, Gavin [Terrain Natural Resource Management, 2 Stitt Street, Innisfail, Queensland 4860 (Australia); Muirhead, Brian [Northern Gulf Resource Management Group, 317 Byrnes Street, Mareeba, Queensland 4880 (Australia)

    2016-04-15

    ABSTRACT: The addition of organic amendments to agricultural soils has the potential to increase crop yields, reduce dependence on inorganic fertilizers and improve soil condition and resilience. We evaluated the effect of biochar (B), compost (C) and co-composted biochar (COMBI) on the soil properties, crop yield and greenhouse gas emissions from a banana and a papaya plantation in tropical Australia in the first harvest cycle. Biochar, compost and COMBI organic amendments improved soil properties, including significant increases in soil water content, CEC, K, Ca, NO{sub 3}, NH{sub 4} and soil carbon content. However, increases in soil nutrient content and improvements in physical properties did not translate to improved fruit yield. Counter to our expectations, banana crop yield (weight per bunch) was reduced by 18%, 12% and 24% by B, C and COMBI additions respectively, and no significant effect was observed on the papaya crop yield. Soil efflux of CO{sub 2} was elevated by addition of C and COMBI amendments, likely due to an increase in labile carbon for microbial processing. Our data indicate a reduction in N{sub 2}O flux in treatments containing biochar. The application of B, C and COMBI amendments had a generally positive effect on soil properties, but this did not translate into a crop productivity increase in this study. The benefits to soil nutrient content, soil carbon storage and N{sub 2}O emission reduction need to be carefully weighed against potentially deleterious effects on crop yield, at least in the short-term. - Highlights: • Biochar and compost amendment has potential to improve tropical agriculture. • We monitored soil health, gas fluxes and crop yield under biochar and compost. • Biochar improved soil nutrient content, water retention and reduced N{sub 2}O emissions. • Biochar significantly reduced banana yield performance and did not affect papaya yield. • Organic amendment is not an ‘always win’ scenario for tropical

  9. Soil properties, greenhouse gas emissions and crop yield under compost, biochar and co-composted biochar in two tropical agronomic systems

    International Nuclear Information System (INIS)

    Bass, Adrian M.; Bird, Michael I.; Kay, Gavin; Muirhead, Brian

    2016-01-01

    ABSTRACT: The addition of organic amendments to agricultural soils has the potential to increase crop yields, reduce dependence on inorganic fertilizers and improve soil condition and resilience. We evaluated the effect of biochar (B), compost (C) and co-composted biochar (COMBI) on the soil properties, crop yield and greenhouse gas emissions from a banana and a papaya plantation in tropical Australia in the first harvest cycle. Biochar, compost and COMBI organic amendments improved soil properties, including significant increases in soil water content, CEC, K, Ca, NO_3, NH_4 and soil carbon content. However, increases in soil nutrient content and improvements in physical properties did not translate to improved fruit yield. Counter to our expectations, banana crop yield (weight per bunch) was reduced by 18%, 12% and 24% by B, C and COMBI additions respectively, and no significant effect was observed on the papaya crop yield. Soil efflux of CO_2 was elevated by addition of C and COMBI amendments, likely due to an increase in labile carbon for microbial processing. Our data indicate a reduction in N_2O flux in treatments containing biochar. The application of B, C and COMBI amendments had a generally positive effect on soil properties, but this did not translate into a crop productivity increase in this study. The benefits to soil nutrient content, soil carbon storage and N_2O emission reduction need to be carefully weighed against potentially deleterious effects on crop yield, at least in the short-term. - Highlights: • Biochar and compost amendment has potential to improve tropical agriculture. • We monitored soil health, gas fluxes and crop yield under biochar and compost. • Biochar improved soil nutrient content, water retention and reduced N_2O emissions. • Biochar significantly reduced banana yield performance and did not affect papaya yield. • Organic amendment is not an ‘always win’ scenario for tropical agriculture.

  10. Greenhouse Gas Emissions and Global Warming Potential of Traditional and Diversified Tropical Rice Rotation Systems including Impacts of Upland Crop Management Practices i.e. Mulching and Inter-crop Cultivation

    Science.gov (United States)

    Janz, Baldur; Weller, Sebastian; Kraus, David; Wassmann, Reiner; Butterbach-Bahl, Klaus; Kiese, Ralf

    2016-04-01

    Paddy rice cultivation is increasingly challenged by irrigation water scarcity, while at the same time changes in demand (e.g. changes in diets or increasing demand for biofuels) will feed back on agricultural practices. These factors are changing traditional cropping patterns from flooded double-rice systems to the introduction of well-aerated upland crop systems in the dry season. Emissions of methane (CH4) are expected to decrease, while emissions of nitrous oxide (N2O) will increase and soil organic carbon (SOC) stocks will most likely be volatilized in the form of carbon dioxide (CO2). We measured greenhouse gas (GHG) emissions at the International Rice Research Institute (IRRI) in the Philippines to provide a comparative assessment of the global warming potentials (GWP) as well as yield scaled GWPs of different crop rotations and to evaluate mitigation potentials or risks of new management practices i.e. mulching and inter-crop cultivation. New management practices of mulching and intercrop cultivation will also have the potential to change SOC dynamics, thus can play the key role in contributing to the GWP of upland cropping systems. To present, more than three years of continuous measurement data of CH4 and N2O emissions in double-rice cropping (R-R) and paddy rice rotations diversified with either maize (R-M) or aerobic rice (R-A) in upland cultivation have been collected. Introduction of upland crops in the dry season reduced irrigation water use and CH4 emissions by 66-81% and 95-99%, respectively. Moreover, for practices including upland crops, CH4 emissions in the subsequent wet season with paddy rice were reduced by 54-60%. Although annual N2O emissions increased twice- to threefold in the diversified systems, the strong reduction of CH4 led to a significantly lower (pbalance but also with regard to soil fertility. New upland crop management practices where first implemented during land-preparation for dry season (July) 2015 where i) 6t/ha rice straw

  11. Short-term fluctuations in vegetation and phytoplankton during the Middle Eocene greenhouse climate: a 640-kyr record from the Messel oil shale (Germany)

    Science.gov (United States)

    Lenz, Olaf K.; Wilde, Volker; Riegel, Walter

    2011-11-01

    The Palaeogene was the most recent greenhouse period on Earth. Especially for the Late Palaeocene and Early Eocene, several superimposed short-term hyperthermal events have been described, including extremes such as the Palaeocene-Eocene Thermal Maximum. Major faunal and floral turnovers in the marine and terrestrial realms were recorded in association with these events. High-resolution palynological analysis of the early Middle Eocene maar lake sediments at Messel, near Darmstadt, Germany, provides an insight into the dynamics of a climax vegetation during the Middle Eocene greenhouse climate in a time span without significant climatic excursions. Numerical techniques like detrended correspondence analysis and wavelet analysis have been applied to recognize cyclic fluctuations and long-term trends in the vegetation through a time interval of approximately 640 kyr. Based on the numerical zoning of the pollen diagram, three phases in the development of the vegetation may be distinguished. Throughout these phases, the climax vegetation did not change substantially in qualitative composition, but a trend towards noticeably less humid conditions probably in combination with a drop of the water level in the lake may be recognized. A shift in algal population from the freshwater dinoflagellate cyst Messelodinium thielepfeifferae to a dominance of Botryococcus in the uppermost part of the core is interpreted as a response to changes in acidity and nutrient availability within the lake. Time series analyses of pollen assemblages show that variations in the Milankovitch range of eccentricity, obliquity and precession can be distinguished. In addition, fluctuations in the sub-Milankovitch range are indicated. This demonstrates that floral changes during steady depositional conditions in the Middle Eocene of Messel were controlled by orbital forcing.

  12. A simple algorithm to retrieve soil moisture and vegetation biomass using passive microwave measurements over crop fields

    International Nuclear Information System (INIS)

    Wigneron, J.P.; Chanzy, A.; Calvet, J.C.; Bruguier, N.

    1995-01-01

    A simple algorithm to retrieve sail moisture and vegetation water content from passive microwave measurements is analyzed in this study. The approach is based on a zeroth-order solution of the radiative transfer equations in a vegetation layer. In this study, the single scattering albedo accounts for scattering effects and two parameters account for the dependence of the optical thickness on polarization, incidence angle, and frequency. The algorithm requires only ancillary information about crop type and surface temperature. Retrievals of the surface parameters from two radiometric data sets acquired over a soybean and a wheat crop have been attempted. The model parameters have been fitted in order to achieve best match between measured and retrieved surface data. The results of the inversion are analyzed for different configurations of the radiometric observations: one or several look angles, L-band, C-band or (L-band and C-band). Sensitivity of the retrievals to the best fit values of the model parameters has also been investigated. The best configurations, requiring simultaneous measurements at L- and C-band, produce retrievals of soil moisture and biomass with a 15% estimated precision (about 0.06 m 3 /m 3 for soil moisture and 0.3 kg/m 2 for biomass) and exhibit a limited sensitivity to the best fit parameters. (author)

  13. Cryopreservation techniques and their application in vegetatively propagated crop plants in Finland

    Directory of Open Access Journals (Sweden)

    A. NUKARI

    2008-12-01

    Full Text Available Cryopreservation protocols have been introduced as techniques for germplasm preservation of vegetatively propagated horticultural and staple food crops. In Finland, cryopreservation has been studied since 1990’s, beginning with cryopreservation of forest tree breeding material and since 2004 on cryopreservation of genetic resources of horticultural plants and potato. Priority was given to cryopreservation of raspberry (Rubus ideaus L., strawberry (Fragaria x ananassa Duch. and potato (Solanum tuberosum L. and the possibility to use cryotherapy in eradication of raspberry bushy dwarf virus (RBDV from in vitro cultures were studied on raspberry. Modified droplet vitrification cryopreservation protocols were designed for raspberry and strawberry and cryotherapy combined with thermotherapy was proven to be a successful application to eliminate RBDV from infected raspberries. Cryotherapy method can be applied for a large scale elimination of viruses from plant germplasm and from candidate nuclear stock in a certified plant production scheme. Routine use of cryotechniques in germplasm preservation of vegetatively propagated horticultural plants was started. Besides for long term germplasm preservation, cryopreservation techniques can be applied also for maintenance of mother stocks in certified plant production schemes and in commercial plant production. Cryopreservation of potato shoot tips needs additional detailed research to obtain sufficient recovery and regrowth rates.;

  14. Spectral data based vegetation indices to characterise crop growth parameters and radiation interception in brassica

    International Nuclear Information System (INIS)

    Kar, G.; Chakravarty, N.V.K.

    2001-01-01

    Four spectral data based vegetation indices viz., infra-red/red (IR/R) ratio, normalized difference (N.D.), greenness index (GNI) and brightness index (BNI) were derived to characterise leaf area index, above ground biomass production and intercepted photosynthetically active radiation in Brassica oilseed crop. It was found from correlation study among different spectral indices, plant growth parameters and radiation interception that there was strong relationship between infrared/red and normalized difference with green area index for all the three Brassica cultivars whereas these spectral were not significantly correlated with above ground biomass. On the other hand, the brightness and greenness indices were closely correlated with above groundry biomass as compared to infrared/red ratio and normalized difference. All the four spectral indices were correlated with intercepted photosynthetically active radiation (IP AR). The best fit equations relating them were derived, which can be incorporated in the algorithms of crop growth simulation model to estimate plant growth parameters and radiation interception using spectral indices

  15. Effect of feeding strategies and cropping systems on greenhouse gas emission from Wisconsin certified organic dairy farms.

    Science.gov (United States)

    Liang, D; Sun, F; Wattiaux, M A; Cabrera, V E; Hedtcke, J L; Silva, E M

    2017-07-01

    Organic agriculture continues to expand in the United States, both in total hectares and market share. However, management practices used by dairy organic producers, and their resulting environmental impacts, vary across farms. This study used a partial life cycle assessment approach to estimate the effect of different feeding strategies and associated crop production on greenhouse gas emissions (GHG) from Wisconsin certified organic dairy farms. Field and livestock-driven emissions were calculated using 2 data sets. One was a 20-yr data set from the Wisconsin Integrated Cropping System Trial documenting management inputs, crop and pasture yields, and soil characteristics, used to estimate field-level emissions from land associated with feed production (row crop and pasture), including N 2 O and soil carbon sequestration. The other was a data set summarizing organic farm management in Wisconsin, which was used to estimate replacement heifer emission (CO 2 equivalents), enteric methane (CH 4 ), and manure management (N 2 O and CH 4 ). Three combinations of corn grain (CG) and soybean (SB) as concentrate (all corn = 100% CG; baseline = 75% CG + 25% SB; half corn = 50% CG + 50% SB) were assigned to each of 4 representative management strategies as determined by survey data. Overall, GHG emissions associated with crop production was 1,297 ± 136 kg of CO 2 equivalents/t of ECM without accounting for soil carbon changes (ΔSC), and GHG emission with ΔSC was 1,457 ± 111 kg of CO 2 equivalents/t of ECM, with greater reliance on pasture resulting in less ΔSC. Higher levels of milk production were a major driver associated with reduction in GHG emission per metric tonne of ECM. Emissions per metric tonne of ECM increased with increasing proportion of SB in the ration; however, including SB in the crop rotation decreased N 2 O emission per metric tonne of ECM from cropland due to lower applications of organically approved N fertility inputs. More SB at the expense of CG

  16. Phthalate esters contamination in soils and vegetables of plastic film greenhouses of suburb Nanjing, China and the potential human health risk.

    Science.gov (United States)

    Ma, Ting Ting; Wu, Long Hua; Chen, Like; Zhang, Hai Bo; Teng, Ying; Luo, Yong Ming

    2015-08-01

    The contamination of phthalate esters (PAEs) has become a potential threat to the environment and human health because they could be easily released as plasticizers from the daily supply products, especially in polyethylene films. Concentration levels of total six PAEs, nominated as priority pollutants by the US Environmental Protection Agency (USEPA), were investigated in soils and vegetables from four greenhouse areas in suburbs of Nanjing, East China. Total PAEs concentration ranged from 930 ± 840 to 2,450 ± 710 μg kg(-1) (dry weight (DW)) in soil and from 790 ± 630 to 3,010 ± 2,130 μg kg(-1) in vegetables. Higher concentrations of PAEs were found in soils except in Suo Shi (SS) area and in vegetables, especially in potherb mustard and purple tsai-tai samples. Risk assessment mainly based on the exposures of soil ingestion and daily vegetable intake indicated that bis(2-ethylhexyl) phthalate (DEHP) in the samples from Gu Li (GL) and Hu Shu (HS) exhibited the highest hazard to children less than 6-year old. Therefore, the human health risk of the PAEs contamination in soils and vegetables should greatly be of a concern, especially for their environmental estrogen analog effects.

  17. Combined amplification and hybridization techniques for genome scanning in vegetatively propagated crops

    Energy Technology Data Exchange (ETDEWEB)

    Kahl, G; Ramser, J; Terauchi, R [Biocentre, University of Frankfurt, Frankfurt am Main (Germany); Lopez-Peralta, C [IRGP, Colegio de Postgraduados, Montecillo, Edo. de Mexico, Texcoco (Mexico); Asemota, H N [Biotechnology Centre, University of the West Indies, Mona, Kingston (Jamaica); Weising, K [School of Biological Sciences, University of Auckland, Auckland (New Zealand)

    1998-10-01

    A combination of PCR- and hybridization-based genome scanning techniques and sequence comparisons between non-coding chloroplast DNA flanking tRNA genes has been employed to screen Dioscorea species for intra- and interspecific genetic diversity. This methodology detected extensive polymorphisms within Dioscorea bulbifera L., and revealed taxonomic and phylogenetic relationships among cultivated Guinea yams varieties and their potential wild progenitors. Finally, screening of yam germplasm grown in Jamaica permitted reliable discrimination between all major cultivars. Genome scanning by micro satellite-primed PCR (MP-PCR) and random amplified polymorphic DNA (RAPD) analysis in combination with the novel random amplified micro satellite polymorphisms (RAMPO) hybridization technique has shown high potential for the genetic analysis of yams, and holds promise for other vegetatively propagated orphan crops. (author) 46 refs, 3 figs, 3 tabs

  18. Optimizing Greenhouse Lighting for Advanced Agriculture Based on Real Time Electricity Market Price

    Directory of Open Access Journals (Sweden)

    Mehdi Mahdavian

    2017-01-01

    Full Text Available The world’s growing demand for food can be met by agricultural technology. Use of artificial light to supplement natural sunlight in greenhouse cultivation is one of the most common techniques to increase greenhouse production of food crops. However, artificial light requires significant electrical energy, which increases the cost of greenhouse production and can reduce profit. This paper models the increments to greenhouse productivity as well as the increases in cost from supplemental electric lighting, in a situation where the greenhouse is one of the elements of a smart grid, a system where the electric energy market is dynamic and prices vary over time. We used our models to calculate the optimum values for supplemental light and the required electrical energy for HPS lamps in the greenhouse environment, using cherry tomato cultivation as a case study crop. We considered two optimization techniques: iterative search (IS and genetic algorithm (GA. The two approaches produced similar results, although the GA method was much faster. Both approaches verify the advantages of using optimal supplemental light in terms of increasing production and hence profit.

  19. Greenhouse Operation and Management. Instructor Guide and Student Reference. Missouri Agricultural Education. Volume 21, Number 3.

    Science.gov (United States)

    Wells, Judith A.; And Others

    These student and instructor materials for a one-semester course intended for high school juniors and seniors teach the following 24 lessons: (1) the scope and development of greenhouse production; (2) the economic importance of greenhouse crops; (3) careers in greenhouse operation and management; (4) greenhouse parts, structures, and coverings;…

  20. Nitrification inhibitors mitigated reactive gaseous nitrogen intensity in intensive vegetable soils from China.

    Science.gov (United States)

    Fan, Changhua; Li, Bo; Xiong, Zhengqin

    2018-01-15

    Nitrification inhibitors, a promising tool for reducing nitrous oxide (N 2 O) losses and promoting nitrogen use efficiency by slowing nitrification, have gained extensive attention worldwide. However, there have been few attempts to explore the broad responses of multiple reactive gaseous nitrogen emissions of N 2 O, nitric oxide (NO) and ammonia (NH 3 ) and vegetable yield to nitrification inhibitor applications across intensive vegetable soils in China. A greenhouse pot experiment with five consecutive vegetable crops was performed to assess the efficacies of two nitrification inhibitors, namely, nitrapyrin and dicyandiamide on reactive gaseous nitrogen emissions, vegetable yield and reactive gaseous nitrogen intensity in four typical vegetable soils representing the intensive vegetable cropping systems across mainland China: an Acrisol from Hunan Province, an Anthrosol from Shanxi Province, a Cambisol from Shandong Province and a Phaeozem from Heilongjiang Province. The results showed soil type had significant influences on reactive gaseous nitrogen intensity, with reactive gaseous nitrogen emissions and yield mainly driven by soil factors: pH, nitrate, C:N ratio, cation exchange capacity and microbial biomass carbon. The highest reactive gaseous nitrogen emissions and reactive gaseous nitrogen intensity were in Acrisol while the highest vegetable yield occurred in Phaeozem. Nitrification inhibitor applications decreased N 2 O and NO emissions by 1.8-61.0% and 0.8-79.5%, respectively, but promoted NH 3 volatilization by 3.2-44.6% across all soils. Furthermore, significant positive correlations were observed between inhibited N 2 O+NO and stimulated NH 3 emissions with nitrification inhibitor additions across all soils, indicating that reduced nitrification posed the threat of NH 3 losses. Additionally, reactive gaseous nitrogen intensity was significantly reduced in the Anthrosol and Cambisol due to the reduced reactive gaseous nitrogen emissions and increased

  1. Linking environment-productivity trade-offs and correlated uncertainties: Greenhouse gas emissions and crop productivity in paddy rice production systems

    International Nuclear Information System (INIS)

    Hayashi, Kiyotada; Nagumo, Yoshifumi; Domoto, Akiko

    2016-01-01

    In comparative life cycle assessments of agricultural production systems, analyses of both the trade-offs between environmental impacts and crop productivity and of the uncertainties specific to agriculture such as fluctuations in greenhouse gas (GHG) emissions and crop yields are crucial. However, these two issues are usually analyzed separately. In this paper, we present a framework to link trade-off and uncertainty analyses; correlated uncertainties are integrated into environment-productivity trade-off analyses. We compared three rice production systems in Japan: a system using a pelletized, nitrogen-concentrated organic fertilizer made from poultry manure using closed-air composting techniques (high-N system), a system using a conventional organic fertilizer made from poultry manure using open-air composting techniques (low-N system), and a system using a chemical compound fertilizer (conventional system). We focused on two important sources of uncertainties in paddy rice cultivation—methane emissions from paddy fields and crop yields. We found trade-offs between the conventional and high-N systems and the low-N system and the existence of positively correlated uncertainties in the conventional and high-N systems. We concluded that our framework is effective in recommending the high-N system compared with the low-N system, although the performance of the former is almost the same as the conventional system. - Highlights: • Correlated uncertainties were integrated into environment-productivity trade-offs. • Life cycle GHG emissions and crop yields were analyzed using field and survey data. • Three rice production systems using chemical or organic fertilizers were compared. • There were portfolio (insurance) effects in matured technologies. • Analysis of trade-offs and correlated uncertainties will be useful for decisions.

  2. Linking environment-productivity trade-offs and correlated uncertainties: Greenhouse gas emissions and crop productivity in paddy rice production systems

    Energy Technology Data Exchange (ETDEWEB)

    Hayashi, Kiyotada, E-mail: hayashi@affrc.go.jp [Institute for Agro-Environmental Sciences, National Agriculture and Food Research Organization, 3-1-3 Kannondai, Tsukuba, Ibaraki 305-8604 (Japan); Nagumo, Yoshifumi [Crop Research Center, Niigata Agricultural Research Institute, 857 Nagakura-machi, Nagaoka, Niigata 940-0826 (Japan); Domoto, Akiko [Mie Prefecture Agricultural Research Institute, 530 Kawakita-cho, Ureshino, Matsusaka, Mie 515-2316 (Japan)

    2016-11-15

    In comparative life cycle assessments of agricultural production systems, analyses of both the trade-offs between environmental impacts and crop productivity and of the uncertainties specific to agriculture such as fluctuations in greenhouse gas (GHG) emissions and crop yields are crucial. However, these two issues are usually analyzed separately. In this paper, we present a framework to link trade-off and uncertainty analyses; correlated uncertainties are integrated into environment-productivity trade-off analyses. We compared three rice production systems in Japan: a system using a pelletized, nitrogen-concentrated organic fertilizer made from poultry manure using closed-air composting techniques (high-N system), a system using a conventional organic fertilizer made from poultry manure using open-air composting techniques (low-N system), and a system using a chemical compound fertilizer (conventional system). We focused on two important sources of uncertainties in paddy rice cultivation—methane emissions from paddy fields and crop yields. We found trade-offs between the conventional and high-N systems and the low-N system and the existence of positively correlated uncertainties in the conventional and high-N systems. We concluded that our framework is effective in recommending the high-N system compared with the low-N system, although the performance of the former is almost the same as the conventional system. - Highlights: • Correlated uncertainties were integrated into environment-productivity trade-offs. • Life cycle GHG emissions and crop yields were analyzed using field and survey data. • Three rice production systems using chemical or organic fertilizers were compared. • There were portfolio (insurance) effects in matured technologies. • Analysis of trade-offs and correlated uncertainties will be useful for decisions.

  3. Vegetation barrier and tillage effects on runoff and sediment in an alley crop system on a Luvisol in Burkina Faso

    NARCIS (Netherlands)

    Spaan, W.P.; Sikking, A.F.S.; Hoogmoed, W.B.

    2005-01-01

    The effects of vegetation barriers and tillage on runoff and soil loss were evaluated in an alley crop system at a research station in central Burkina Faso. On a 2% slope of a sandy loam various local species (grasses, woody species and a succulent) were planted as conservation barriers in order to

  4. 蔬菜连作改为蓝莓种植后土壤细菌群落多样性变化的分析%Changes in Soil Bacterial Community Diversity Caused by Cropping System Alteration from Vegetable Continuous Cropping to Blueberry Planting

    Institute of Scientific and Technical Information of China (English)

    祁石刚; 田畅; 却枫; 徐志胜; 王枫; 熊爱生

    2016-01-01

    基于第二代Illumina Miseq高通量测序平台,利用16S rDNA技术分析了江苏省宿迁市蔬菜连作改为蓝莓种植后土壤细菌多样性的分布和细菌群落多样性的变化。结果表明:Kaistobacter、假交替单胞菌属( Pseud oaltre omno as)、硫杆状菌属( Thiobacillus)、Rubritalea、浮霉菌属( Planctomyces)、Lysobacter、纤维弧菌属( Cellvibrio)、噬氢菌属( Hdy roeg nohp a-ga )、鞘脂单胞菌属( Sphingomona s)和热单胞菌属( Thermomonas)为蔬菜连作改为蓝莓种植后土壤细菌的主要类群; Spo-rosarcina、Alicyclobacillus、氨氧化古细菌( Candidatus nitrososphaera)和P ontibatc er是蔬菜连作土壤细菌的主要类群;蔬菜连作改为种植蓝莓后,土壤细菌多样性和丰度降低,优势菌群也出现了显著的变化。%Based on the second-generation high-throughput sequencing platform Illumina Miseq , using the 16S rDNA gene sequencing technology, the author analyzed the changes in soil bacterial community diversity caused by the cropping system altera-tion from vegetable continuous cropping to blueberry planting in Suqian city of Jiangsu province .The results showed that:Kaisto-bacter, Pseudoalteromonas, Thiobacillus, Rubrti alea, Planctomyces, Lysobacter, Cellvibrio, Hydrogenophaga, Sphingomonas and Thermomonas were the dominant bacterial populations in the soil after cropping system alteration from vegetable continuous crop-ping to blueberry planting;Sporosarcina, Alicyclobacillus, Cand idatus nitrososphaera and Pontbi acter were the dominant bacterial populations in the soil of continuous-cropping vegetable field;after the alteration from vegetable continuous cropping to blueberry planting, the diversity and abundance of soil bacteria were reduced , and the dominant bacterial community also changed obvious-ly.

  5. Energy and greenhouse-gas emissions in irrigated agriculture of SE (southeast) Spain. Effects of alternative water supply scenarios

    International Nuclear Information System (INIS)

    Martin-Gorriz, B.; Soto-García, M.; Martínez-Alvarez, V.

    2014-01-01

    Global warming is leading to a water resources decrease in the Mediterranean basin, where future farming resilience depends on incorporating alternative water sources and improving water-energy use efficiency. This paper assesses water and energy consumption when natural water sources are partially replaced by desalinated sea water. Initially, energy consumption, water supply and GHG (greenhouse gas) emissions were recorded for the current farming practices in SE (southeast) Spain. The results of our study indicate that citrus orchards have the lowest energy consumption and GHG emissions. Annual vegetables were the least energy efficient crops. Subsequently, two alternative water supply scenarios were analysed, in which the reduction of natural water resources associated to climate change was compensated with desalinated sea water. The use of 16.8% of desalinated seawater would increase energy consumption by 32.4% and GHG emissions by 19.6%, whereas for the use of 26.5% of desalinated seawater such increases would amount to 50.0% and 30.3%, respectively. Therefore maintaining irrigated agriculture in water-stressed regions by incorporating high energy demanding non-traditional water sources could negatively contribute to combat global warming. - Highlights: • Water supply, energy consumption and GHG (greenhouse gas) emissions in irrigated agriculture are very connected. • The use of desalinated sea water will increase the energy consumption, and GHG emissions will rise. • The use of non-traditional water resources enhances global warming processes. • Citrus orchards are the less sensitive crop to alternative water supplied scenarios. • Artichoke is the most sensitive crop to alternative water supplied scenarios

  6. Effect of cover crops on greenhouse gas emissions in an irrigated field under integrated soil fertility management

    Science.gov (United States)

    Guardia, Guillermo; Abalos, Diego; García-Marco, Sonia; Quemada, Miguel; Alonso-Ayuso, María; Cárdenas, Laura M.; Dixon, Elizabeth R.; Vallejo, Antonio

    2016-09-01

    Agronomical and environmental benefits are associated with replacing winter fallow by cover crops (CCs). Yet, the effect of this practice on nitrous oxide (N2O) emissions remains poorly understood. In this context, a field experiment was carried out under Mediterranean conditions to evaluate the effect of replacing the traditional winter fallow (F) by vetch (Vicia sativa L.; V) or barley (Hordeum vulgare L.; B) on greenhouse gas (GHG) emissions during the intercrop and the maize (Zea mays L.) cropping period. The maize was fertilized following integrated soil fertility management (ISFM) criteria. Maize nitrogen (N) uptake, soil mineral N concentrations, soil temperature and moisture, dissolved organic carbon (DOC) and GHG fluxes were measured during the experiment. Our management (adjusted N synthetic rates due to ISFM) and pedo-climatic conditions resulted in low cumulative N2O emissions (0.57 to 0.75 kg N2O-N ha-1 yr-1), yield-scaled N2O emissions (3-6 g N2O-N kg aboveground N uptake-1) and N surplus (31 to 56 kg N ha-1) for all treatments. Although CCs increased N2O emissions during the intercrop period compared to F (1.6 and 2.6 times in B and V, respectively), the ISFM resulted in similar cumulative emissions for the CCs and F at the end of the maize cropping period. The higher C : N ratio of the B residue led to a greater proportion of N2O losses from the synthetic fertilizer in these plots when compared to V. No significant differences were observed in CH4 and CO2 fluxes at the end of the experiment. This study shows that the use of both legume and nonlegume CCs combined with ISFM could provide, in addition to the advantages reported in previous studies, an opportunity to maximize agronomic efficiency (lowering synthetic N requirements for the subsequent cash crop) without increasing cumulative or yield-scaled N2O losses.

  7. Comparing biobased products from oil crops versus sugar crops with regard to non-renewable energy use, GHG emissions and land use

    NARCIS (Netherlands)

    Bos, Harriëtte L.; Meesters, Koen P.H.; Conijn, Sjaak G.; Corré, Wim J.; Patel, Martin K.

    2016-01-01

    Non-renewable energy use, greenhouse gas emissions and land use of two biobased products and biofuel from oil crops is investigated and compared with products from sugar crops. In a bio-based economy chemicals, materials and energy carriers will be produced from biomass. Next to side streams,

  8. Advantage of hyperspectral EO-1 Hyperion over multispectral IKONOS, GeoEye-1, WorldView-2, Landsat ETM+, and MODIS vegetation indices in crop biomass estimation

    Science.gov (United States)

    Marshall, Michael T.; Thenkabail, Prasad S.

    2015-01-01

    Crop biomass is increasingly being measured with surface reflectance data derived from multispectral broadband (MSBB) and hyperspectral narrowband (HNB) space-borne remotely sensed data to increase the accuracy and efficiency of crop yield models used in a wide array of agricultural applications. However, few studies compare the ability of MSBBs versus HNBs to capture crop biomass variability. Therefore, we used standard data mining techniques to identify a set of MSBB data from the IKONOS, GeoEye-1, Landsat ETM+, MODIS, WorldView-2 sensors and compared their performance with HNB data from the EO-1 Hyperion sensor in explaining crop biomass variability of four important field crops (rice, alfalfa, cotton, maize). The analysis employed two-band (ratio) vegetation indices (TBVIs) and multiband (additive) vegetation indices (MBVIs) derived from Singular Value Decomposition (SVD) and stepwise regression. Results demonstrated that HNB-derived TBVIs and MBVIs performed better than MSBB-derived TBVIs and MBVIs on a per crop basis and for the pooled data: overall, HNB TBVIs explained 5–31% greater variability when compared with various MSBB TBVIs; and HNB MBVIs explained 3–33% greater variability when compared with various MSBB MBVIs. The performance of MSBB MBVIs and TBVIs improved mildly, by combining spectral information across multiple sensors involving IKONOS, GeoEye-1, Landsat ETM+, MODIS, and WorldView-2. A number of HNBs that advance crop biomass modeling were determined. Based on the highest factor loadings on the first component of the SVD, the “red-edge” spectral range (700–740 nm) centered at 722 nm (bandwidth = 10 nm) stood out prominently, while five additional and distinct portions of the recorded spectral range (400–2500 nm) centered at 539 nm, 758 nm, 914 nm, 1130 nm, 1320 nm (bandwidth = 10 nm) were also important. The best HNB vegetation indices for crop biomass estimation involved 549 and 752 nm for rice (R2 = 0.91); 925 and 1104 nm for

  9. Global Crop Monitoring: A Satellite-Based Hierarchical Approach

    Directory of Open Access Journals (Sweden)

    Bingfang Wu

    2015-04-01

    Full Text Available Taking advantage of multiple new remote sensing data sources, especially from Chinese satellites, the CropWatch system has expanded the scope of its international analyses through the development of new indicators and an upgraded operational methodology. The approach adopts a hierarchical system covering four spatial levels of detail: global, regional, national (thirty-one key countries including China and “sub-countries” (for the nine largest countries. The thirty-one countries encompass more that 80% of both production and exports of maize, rice, soybean and wheat. The methodology resorts to climatic and remote sensing indicators at different scales. The global patterns of crop environmental growing conditions are first analyzed with indicators for rainfall, temperature, photosynthetically active radiation (PAR as well as potential biomass. At the regional scale, the indicators pay more attention to crops and include Vegetation Health Index (VHI, Vegetation Condition Index (VCI, Cropped Arable Land Fraction (CALF as well as Cropping Intensity (CI. Together, they characterize crop situation, farming intensity and stress. CropWatch carries out detailed crop condition analyses at the national scale with a comprehensive array of variables and indicators. The Normalized Difference Vegetation Index (NDVI, cropped areas and crop conditions are integrated to derive food production estimates. For the nine largest countries, CropWatch zooms into the sub-national units to acquire detailed information on crop condition and production by including new indicators (e.g., Crop type proportion. Based on trend analysis, CropWatch also issues crop production supply outlooks, covering both long-term variations and short-term dynamic changes in key food exporters and importers. The hierarchical approach adopted by CropWatch is the basis of the analyses of climatic and crop conditions assessments published in the quarterly “CropWatch bulletin” which

  10. Improving radiation use efficiency in greenhouse production systems

    OpenAIRE

    Li, Tao

    2015-01-01

    SUMMARY A large increase in agricultural production is needed to feed the increasing world population with their increasing demand per capita. However, growing competition for arable land, water, energy, and the degradation of the environment impose challenges to improve crop production. Hence agricultural production efficiency needs to increase. Greenhouses provide the possibility to create optimal growth conditions for crops, thereby improving production and product quality. Light is the dr...

  11. Design and evaluation of modified screen net house for off-season vegetable raising in composite climate

    International Nuclear Information System (INIS)

    Sethi, V.P.; Dubey, R.K.; Dhath, A.S.

    2009-01-01

    Currently the use of conventional screen net houses for off-season vegetable raising in north India composite climate is not so effective and has many constructional and operational limitations like poor structural design, higher constructional cost, no greenhouse effect in winter and higher plant temperatures in summer. Similarly, the use of polyethylene sheet covered greenhouses also has problems like much higher constructional and operational costs and higher inside air temperatures in summers. In this study, modified designs of 500 m 2 (one kanal) and 250 m 2 (half kanal) screen net house have been presented particularly suitable for composite climate (where both winters as well as summers are harsh) as a replacement for conventional net house and polyethylene sheet covered greenhouse design. To make these designs low cost and more effective, low tunnels (covered with low density polyethylene sheet) have been designed and used in winter over the plant rows to generate localized greenhouse effect for faster plant growth. By doing so, average daily air temperature under the tunnels was raised about 9-10 deg. C above the open field air temperature. In this way, huge cost of covering the net house or greenhouse during winter with costly polyethylene sheet could be saved. Similarly, in extreme summer when the ambient air temperature exceeded 40 deg. C (during the fruiting stage of the crop) a 50% shade net was used inside the modified net house at 2.5 m height (instead of using active cooling system) resulting in 4-6 deg. C drop in the plant temperature. Experimental evaluation of the modified net house was conducted during winter and summer months of year 2007-08 (December to June) by growing brinjal crop and compared with conventional net house, polyethylene sheet greenhouse and in open field condition. It was observed that due to the combined effect of low tunnels (in winter) and shade net (in summer), the micro-climatic parameters like air temperature, plant

  12. Automatic crop row detection from UAV images

    DEFF Research Database (Denmark)

    Midtiby, Henrik; Rasmussen, Jesper

    are considered weeds. We have used a Sugar beet field as a case for evaluating the proposed crop detection method. The suggested image processing consists of: 1) locating vegetation regions in the image by thresholding the excess green image derived from the orig- inal image, 2) calculate the Hough transform......Images from Unmanned Aerial Vehicles can provide information about the weed distribution in fields. A direct way is to quantify the amount of vegetation present in different areas of the field. The limitation of this approach is that it includes both crops and weeds in the reported num- bers. To get...... of the segmented image 3) determine the dominating crop row direction by analysing output from the Hough transform and 4) use the found crop row direction to locate crop rows....

  13. Adaptation of a leaf wetness duration model for tomato under Colombian greenhouse conditions

    Directory of Open Access Journals (Sweden)

    Rodrigo Gil

    2015-04-01

    Full Text Available Greenhouse tomato production uses structures that protect crops from extreme environmental conditions; however, the climate inside Colombian greenhouses is often not optimal and crops are susceptible to attack by fungal diseases. The use of simulation models for early warnings of attack by diseases have helped to rationalize the use of chemical pesticides by increasing their efficiency when sprayed at critical times of disease onset. The aim of this study was to calibrate the surface wetness energy balance (SWEB model to estimate the leaf wetness duration (LWD for greenhouse tomatoes in the Alto Ricaurte province (Boyaca. For the validation, the performances of the SWEB model were evaluated by comparing a simulated LWD with records from dielectric leaf wetness sensors. The model adequately represented the phenomenon of free water on the leaves for plants in two greenhouses of Santa Sofia and Sutamarchan. The model simulated an average LWD of 9.9 and 12.1 hours day-1 in Santa Sofia and Sutamarchan, respectively. However, the simulations for the two greenhouses indicated different behaviors, with average differences between the observed and simulated daily number of hours with free water of 0.8 hours for Santa Sofia, while, for Sutamarchan, the difference reached 4 hours. The fraction of correct estimates index indicated the model had the ability to correctly predict 92 and 72% of the hours with a presence or absence of LWD in Santa Sofia and Sutamarchan, respectively. The SWEB model is a useful tool for early warnings for the attack of fungal diseases in greenhouse tomatoes. However, due to the shortcomings of the greenhouse structures used for production, the crops are highly susceptible to attack from these pathogens.

  14. Greenhouse intelligent control system based on microcontroller

    Science.gov (United States)

    Zhang, Congwei

    2018-04-01

    As one of the hallmarks of agricultural modernization, intelligent greenhouse has the advantages of high yield, excellent quality, no pollution and continuous planting. Taking AT89S52 microcontroller as the main controller, the greenhouse intelligent control system uses soil moisture sensor, temperature and humidity sensors, light intensity sensor and CO2 concentration sensor to collect measurements and display them on the 12864 LCD screen real-time. Meantime, climate parameter values can be manually set online. The collected measured values are compared with the set standard values, and then the lighting, ventilation fans, warming lamps, water pumps and other facilities automatically start to adjust the climate such as light intensity, CO2 concentration, temperature, air humidity and soil moisture of the greenhouse parameter. So, the state of the environment in the greenhouse Stabilizes and the crop grows in a suitable environment.

  15. Differences in net global warming potential and greenhouse gas intensity between major rice-based cropping systems in China

    Science.gov (United States)

    Xiong, Zhengqin; Liu, Yinglie; Wu, Zhen; Zhang, Xiaolin; Liu, Pingli; Huang, Taiqing

    2015-01-01

    Double rice (DR) and upland crop-single rice (UR) systems are the major rice-based cropping systems in China, yet differences in net global warming potential (NGWP) and greenhouse gas intensity (GHGI) between the two systems are poorly documented. Accordingly, a 3-year field experiment was conducted to simultaneously measure methane (CH4) and nitrous oxide (N2O) emissions and changes in soil organic carbon (SOC) in oil rape-rice-rice and wheat-rice (representing DR and UR, respectively) systems with straw incorporation (0, 3 and 6 t/ha) during the rice-growing seasons. Compared with the UR system, the annual CH4, N2O, grain yield and NGWP were significantly increased in the DR system, though little effect on SOC sequestration or GHGI was observed without straw incorporation. Straw incorporation increased CH4 emission and SOC sequestration but had no significant effect on N2O emission in both systems. Averaged over the three study years, straw incorporation had no significant effect on NGWP and GHGI in the UR system, whereas these parameters were greatly increased in the DR system, i.e., by 108% (3 t/ha) and 180% (6 t/ha) for NGWP and 103% (3 t/ha) and 168% (6 t/ha) for GHGI. PMID:26626733

  16. Differences in net global warming potential and greenhouse gas intensity between major rice-based cropping systems in China.

    Science.gov (United States)

    Xiong, Zhengqin; Liu, Yinglie; Wu, Zhen; Zhang, Xiaolin; Liu, Pingli; Huang, Taiqing

    2015-12-02

    Double rice (DR) and upland crop-single rice (UR) systems are the major rice-based cropping systems in China, yet differences in net global warming potential (NGWP) and greenhouse gas intensity (GHGI) between the two systems are poorly documented. Accordingly, a 3-year field experiment was conducted to simultaneously measure methane (CH4) and nitrous oxide (N2O) emissions and changes in soil organic carbon (SOC) in oil rape-rice-rice and wheat-rice (representing DR and UR, respectively) systems with straw incorporation (0, 3 and 6 t/ha) during the rice-growing seasons. Compared with the UR system, the annual CH4, N2O, grain yield and NGWP were significantly increased in the DR system, though little effect on SOC sequestration or GHGI was observed without straw incorporation. Straw incorporation increased CH4 emission and SOC sequestration but had no significant effect on N2O emission in both systems. Averaged over the three study years, straw incorporation had no significant effect on NGWP and GHGI in the UR system, whereas these parameters were greatly increased in the DR system, i.e., by 108% (3 t/ha) and 180% (6 t/ha) for NGWP and 103% (3 t/ha) and 168% (6 t/ha) for GHGI.

  17. IPM of specialty crops and community gardens in north Florida

    Science.gov (United States)

    Insect pests post serious challenges to specialty crops (vegetables, fruits and nut crops) and community gardens in North Florida. The major vegetable pests include silverleaf whitefly, Bemisia argentifolii; the green peach aphid, Myzus persicae; southeastern green stinkbug, Nezara viridula; brown s...

  18. From the LCA of food products to the environmental assessment of protected crops districts: a case-study in the south of Italy.

    Science.gov (United States)

    Cellura, Maurizio; Ardente, Fulvio; Longo, Sonia

    2012-01-01

    In the present study, Life Cycle Assessment (LCA) methodology was applied to evaluate the energy consumption and environmental burdens associated with the production of protected crops in an agricultural district in the Mediterranean region. In this study, LCA was used as a 'support tool', to address local policies for sustainable production and consumption patterns, and to create a 'knowledge base' for environmental assessment of an extended agricultural production area. The proposed approach combines organisation-specific tools, such as Environmental Management Systems and Environmental Product Declarations, with the environmental management of the district. Questionnaires were distributed to producers to determine the life cycle of different protected crops (tomatoes, cherry tomatoes, peppers, melons and zucchinis), and obtain information on greenhouse usage (e.g. tunnel vs. pavilion). Ecoprofiles of products in the district were also estimated, to identify supply chain elements with the highest impact in terms of global energy requirements, greenhouse gas emissions, eutrophication, water consumption and waste production. These results of this study enable selection of the 'best practices' and ecodesign solutions, to reduce the environmental impact of these products. Finally, sensitivity analysis of key LCA issues was performed, to assess the variability associated with different parameters: vegetable production; water usage; fertiliser and pesticide usage; shared greenhouse use; substitution of plastics coverings; and waste recycling. Copyright © 2011 Elsevier Ltd. All rights reserved.

  19. EFFECT OF DIFFERENT SUBSTRATES ON THE GROWTH AND YIELD OF TOMATO (Lycopersicum esculentum Mill UNDER GREENHOUSE CONDITIONS

    Directory of Open Access Journals (Sweden)

    Luis Daniel Ortega-Martínez

    2010-09-01

    Full Text Available The tomato (Lycopersicum esculentum Mill is the world's second most important vegetable. In Mexico, the crop gains economic and social relevance by the generation of foreign exchange and jobs, the production systems of this vegetable have been diversified in order to increase performance, incorporating innovative technologies such as plastic covers, drop irrigation and hydroponics. One of the main factors determining the success of the crop is the substrate, being the medium in which roots were developed which have great influence on the growth and development. In thisstudy, we evaluated during the crop season 2008-2009, the effect of substrate: pine sawdust, compost of sheep manure, agricultural land and red volcanic rock, on growth and yield of tomato. The experimental design used was randomized complete block with four repetitions and ten treatments were evaluated results from a combination of substrates in a volume of 1:1, each experimental unit consisted of four plants, the studied variables were subjected to an analysis of variance (ANOVA using the statistical package Statistical Package for the Social Sciences (SPSS. The genotype used was Sun 7705. Significant differences between substrates, composting with sawdust mixing affected to a greater response for the variables height 4.61 m, 2.1 cm thick of stem, the fruits of greater weight 107.8 g, yield per plant and 4 kg and 25 kg/m-2. However, the number of flowers and clusters was higher in the sawdust substrate, so the composting with sawdust mixture may be a viable option for greenhouse tomato production.

  20. Off-season cultivation of capsicums in a solar greenhouse

    Energy Technology Data Exchange (ETDEWEB)

    Ghosal, M.K.; Tiwari, G.N. [Indian Inst. of Technology, New Delhi (India). Centre for Energy Studies

    2001-10-01

    The use of solar energy for growing capsicums in pots and in the ground has been studied both under a controlled environment in a solar greenhouse (IIT model) and in an open field during August 2000 to March 2001. Cooling arrangements (natural, forced convection, shading, evaporative cooling) and heating methods (ground air collector, movable insulation during the night) have been employed during the pre-winter and winter periods respectively to maintain the protected environment in the greenhouse. The effects of a north brick wall and the use of movable insulation during the night in the winter months to reduce heat loss from the greenhouse have been incorporated to study the efficacy of the greenhouse. The average height, weight and yield per plant of the greenhouse crop were higher than those of the open field. (author)

  1. Evaluation of the Yield and Water Use Efficiency of the Cucumber Inside Greenhouses

    Directory of Open Access Journals (Sweden)

    Ahmed Abied Hamza

    2016-03-01

    Full Text Available The need to provide fresh and good quality products during long periods throughout the year lead to the adoption of using greenhouses technology, so protected cropping has become a very popular production system in horticulture especially nowadays in Iraq. Evaluation the crop’s yield, water use efficiency and the irrigation system performance became essential. The main objectives of this research were to evaluate the yield index and the water use efficiency for the cucumber inside the greenhouses, and evaluate the performance of the drip irrigation efficiency inside the greenhouses. To accomplish these goals an experiment was conducted in the field located in AL-Mahawil Township in Babylon province .A set of measurements were recorded daily inside the greenhouses planting with cucumber for two consecutive seasons 2014 and 2015 related to weather parameters, crop evapotranspiration, drip system’s performance, and crop’s production. From the conducted field work inside the greenhouses and the analysis of the field data, the following conclusions were withdrawn: daily cucumber’s crop evapotranspiration was measured using the watermarks sensors, the total crop evapotranspiration for the seasons 2014 and 2015 were: 218.21mm and 281.86mm, respectively. The increasing in the crop evapotranspiration was due to change in weather parameters inside the greenhouses. The cucumber’s yield index for seasons 2014 and 2015 was: 8.87 and 8.53 kg/m2, respectively, which was close values between the two seasons. In this study, the yield index was high comparing with others approaches. The water use efficiency for the seasons 2014 and 2015 were: 23.23 and 18.22 kg/m3, respectively, which were low values comparing with other approaches. The reduction in the water use efficiency was due to the huge quantities of water applied through the seasons. Additionally, the irrigation efficiency for the drip system in this study for the seasons 2014 and 2015 were: 65

  2. Evapotranspiração e coeficiente de cultivo do tomate caqui cultivado em ambiente protegido Evapotranspiration and crop coefficient of Kaki tomato cultivated in greenhouse

    Directory of Open Access Journals (Sweden)

    Ligia S. Reis

    2009-06-01

    Full Text Available Os parâmetros aerodinâmicos de uma cultura cultivada em ambiente protegido podem ser considerados dependentes do nível de radiação global, temperatura do ar e umidade do ar, com base em leis exponenciais. Assim sendo se propôs com este trabalho, estimar a evapotranspiração e o coeficiente de cultivo da cultura do tomate caqui em ambiente protegido, sob irrigação por gotejamento, utilizando-se o modelo de Penman-Monteith. Os parâmetros aerodinâmicos foram medidos com sensores conectados à estação automática instalada dentro do ambiente protegido. A evapotranspiração da cultura (ETc foi determinada experimentalmente por meio de lisímetros de drenagem e a umidade do solo foi medida através de sensores instalados a uma profundidade de 20 cm. O desempenho do modelo de Penman-Monteith foi comparado aos valores decendiais do balanço hídrico nos lisímetros; já a evapotranspiração de referência foi calculada com dados externos e utilizada para o cálculo do Kc da cultura; enfim, os resultados indicaram que o modelo de Penman-Monteith subestima os valores de evapotranspiração encontrados pelo balanço hídrico nos lisímetros.The aerodynamic parameters of a crop cultivated in greenhouse can be considered dependent upon the level of global radiation, air temperature and relative humidity, based on exponential laws. Consequently, this work intends to estimate the evapotranspiration and the crop coefficient of Kaki tomato in greenhouse, under drip irrigation, using the Penman-Monteith model. The aerodynamic parameters were measured with sensors connected to the automatic station installed inside the greenhouse. The ETc was determined experimentally through drainage lysimeters and the soil water content was measured through sensors installed at a depth of 20 cm. The performance of the Penman-Monteith model was compared to decennial values of the water balance in the lysimeters, while the reference evapotranspiration was calculated

  3. ISE and Chemfet sensors in greenhouse cultivation

    NARCIS (Netherlands)

    Gieling, T.H.; Straten, van G.; Janssen, H.J.J.; Wouters, H.

    2005-01-01

    The development and market introduction of ion-specific sensors, like the ion selective electrode (ISE) and ion selective field effect transistor (ISFET) sensor, has paved the way for completely new systems for application of fertilisers to crops in greenhouses. This paper illustrates the usefulness

  4. A greenhouse without pesticides : fact or fantasy ?

    NARCIS (Netherlands)

    Lenteren, van J.C.

    2000-01-01

    Crop protection in European greenhouses became strongly chemically oriented shortly after the Second World War in the 1950s. But an excellent climate for fast reproduction of pests and diseases demanded high spray frequencies and, thus, resulted in quick development of resistance against pesticides.

  5. Within-Crop Air Temperature and Humidity Outcomes on Spatio-Temporal Distribution of the Key Rose Pest Frankliniella occidentalis.

    Science.gov (United States)

    Fatnassi, Hicham; Pizzol, Jeannine; Senoussi, Rachid; Biondi, Antonio; Desneux, Nicolas; Poncet, Christine; Boulard, Thierry

    2015-01-01

    Frankliniella occidentalis (Pergande) is a key pest of various crops worldwide. In this study, we analyse the dependence of the infestation of this pest on spatially distributed micro climatic factors in a rose greenhouse. Despite the importance of this subject, the few existing studies have been realized in laboratory rather than in greenhouse conditions. However, recent progress on greenhouse microclimate characterisation has highlighted the strong indoor climate heterogeneity that may influence the within-crop pest distribution. In this study, both microclimate (air temperature and humidity) and thrips distribution were simultaneously mapped in a rose greenhouse. The measurements were sensed in a horizontal plane situated at mid-height of the rose crop inside the greenhouse. Simultaneously, thrips population dynamics were assessed after an artificial and homogeneous infestation of the rose crop. The spatio-temporal distribution of climate and thrips within the greenhouse were compared, and links between thrips infestation and climatic conditions were investigated. A statistical model was used to define the favourable climate conditions for thrips adults and larvae. Our results showed that (i) the air temperature and air humidity were very heterogeneously distributed within the crop, (ii) pest populations aggregated in the most favourable climatic areas and (iii) the highest population density of thrips adults and larvae were recorded at 27°C and 22°C for temperature and 63% and 86% for humidity, respectively. These findings confirm, in real rose cropping conditions, previous laboratory studies on the F. occidentalis climatic optimum and provide a solid scientific support for climatic-based control methods against this pest.

  6. Within-Crop Air Temperature and Humidity Outcomes on Spatio-Temporal Distribution of the Key Rose Pest Frankliniella occidentalis.

    Directory of Open Access Journals (Sweden)

    Hicham Fatnassi

    Full Text Available Frankliniella occidentalis (Pergande is a key pest of various crops worldwide. In this study, we analyse the dependence of the infestation of this pest on spatially distributed micro climatic factors in a rose greenhouse. Despite the importance of this subject, the few existing studies have been realized in laboratory rather than in greenhouse conditions. However, recent progress on greenhouse microclimate characterisation has highlighted the strong indoor climate heterogeneity that may influence the within-crop pest distribution. In this study, both microclimate (air temperature and humidity and thrips distribution were simultaneously mapped in a rose greenhouse. The measurements were sensed in a horizontal plane situated at mid-height of the rose crop inside the greenhouse. Simultaneously, thrips population dynamics were assessed after an artificial and homogeneous infestation of the rose crop. The spatio-temporal distribution of climate and thrips within the greenhouse were compared, and links between thrips infestation and climatic conditions were investigated. A statistical model was used to define the favourable climate conditions for thrips adults and larvae. Our results showed that (i the air temperature and air humidity were very heterogeneously distributed within the crop, (ii pest populations aggregated in the most favourable climatic areas and (iii the highest population density of thrips adults and larvae were recorded at 27°C and 22°C for temperature and 63% and 86% for humidity, respectively. These findings confirm, in real rose cropping conditions, previous laboratory studies on the F. occidentalis climatic optimum and provide a solid scientific support for climatic-based control methods against this pest.

  7. Cover crops and crop residue management under no-till systems improve soils and environmental quality

    Science.gov (United States)

    Kumar, Sandeep; Wegner, Brianna; Vahyala, Ibrahim; Osborne, Shannon; Schumacher, Thomas; Lehman, Michael

    2015-04-01

    Crop residue harvest is a common practice in the Midwestern USA for the ethanol production. However, excessive removal of crop residues from the soil surface contributes to the degradation of important soil quality indicators such as soil organic carbon (SOC). Addition of a cover crop may help to mitigate these negative effects. The present study was set up to assess the impacts of corn (Zea mays L.) residue removal and cover crops on various soil quality indicators and surface greenhouse gas (GHG) fluxes. The study was being conducted on plots located at the North Central Agricultural Research Laboratory (NCARL) in Brookings, South Dakota, USA. Three plots of a corn and soybean (Glycine max (L.) Merr.) rotation under a no-till (NT) system are being monitored for soils and surface gas fluxes. Each plot has three residue removal (high residue removal, HRR; medium residue removal, MRR; and low residue removal, LRR) treatments and two cover crops (cover crops and no cover crops) treatments. Both corn and soybean are represented every year. Gas flux measurements were taken weekly using a closed static chamber method. Data show that residue removal significantly impacted soil quality indicators while more time was needed for an affect from cover crop treatments to be noticed. The LRR treatment resulted in higher SOC concentrations, increased aggregate stability, and increased microbial activity. The LRR treatment also increased soil organic matter (SOM) and particulate organic matter (POM) concentrations. Cover crops used in HRR (high corn residue removal) improved SOC (27 g kg-1) by 6% compared to that without cover crops (25.4 g kg-1). Cover crops significantly impacted POM concentration directly after the residue removal treatments were applied in 2012. CO2 fluxes were observed to increase as temperature increased, while N2O fluxes increased as soil moisture increased. CH4 fluxes were responsive to both increases in temperature and moisture. On average, soils under

  8. Nitrogen mineralization from selected 15N-labelled crop residues and humus as affected by inorganic nitrogen

    International Nuclear Information System (INIS)

    Santos, J.A.

    1987-01-01

    The use of cover crops or crop residues as a source of N to succeeding crops has become a matter of increasing importance for economic and environmental reason. Greenhouse and field studies were conducted to determine the N contribution of four 15 N labelled crop residues, rye (Secale cereale L.), wheat (Triticum aestivum L.), crimson clover (Trifolium encarnatum L.), and hairy vetch (Vicia sativa L.), to successive crops and to evaluate the effect of different organic (ON) and inorganic N (IN) combinations on mineralization of the above residues. Total 15 N recovery from the residues ranged from 51% to 85% and 4% to 74% for the greenhouse and field studies, respectively

  9. Arsenic uptake and speciation in vegetables grown under greenhouse conditions.

    Science.gov (United States)

    Smith, E; Juhasz, A L; Weber, J

    2009-04-01

    The accumulation of arsenic (As) by vegetables is a potential human exposure pathway. The speciation of As in vegetables is an important consideration due to the varying toxicity of different As species. In this study, common Australian garden vegetables were hydroponically grown with As-contaminated irrigation water to determine the uptake and species of As present in vegetable tissue. The highest concentrations of total As were observed in the roots of all vegetables and declined in the aerial portions of the plants. Total As accumulation in the edible portions of the vegetables decreased in the order radish > mung bean > lettuce = chard. Arsenic was present in the roots of radish, chard, and lettuce as arsenate (As(V)) and comprised between 77 and 92% of the total As present, whereas in mung beans, arsenite (As(III)) comprised 90% of the total As present. In aerial portions of the vegetables, As was distributed equally between both As(V) and As(III) in radish and chard but was present mainly as As(V) in lettuce. The presence of elevated As in vegetable roots suggests that As species may be complexed by phytochelatins, which limits As translocation to aerial portions of the plant.

  10. Research on Intelligent Agriculture Greenhouses Based on Internet of Things Technology

    OpenAIRE

    Shang Ying; Fu An-Ying

    2017-01-01

    Internet of things is a hot topic in the field of research, get a lot of attention, On behalf of the future development trend of the network, Internet of Things has a wide range of applications, because of the efficient and reliable information transmission in modern agriculture. In the greenhouse, the conditions of the Greenhouse determine the quality of crops, high yield and many other aspects. Research on Intelligent Agriculture Greenhouses based on Internet of Things, mainly Research on h...

  11. Sistem Monitoring Suhu Dan Kelembaban Tanaman Cabai Pada Greenhouse Berbasis Labview

    OpenAIRE

    Syarief, Syafrizal; Neparassi, William Benelliwod; Nurwidiana, Gendis Anisa

    2016-01-01

    . This study discusses the Temperature and Humidity Monitoring System Chili Plant Greenhouse Based on LabVIEW. Each plant requires a climate in order to grow optimally and results in a good quality. Greenhouse is ideal for the cultivation of various crops, especially of pepper plants. In the greenhouse is used multiple sensors such as sensors DHT11 which serves as a detector temperature and humidity of the environment, soil moisture sensor as a detector of soil moisture and the addition of LD...

  12. Cover materials excluding near infrared radiation: effect on greenhouse climate and plant processes

    NARCIS (Netherlands)

    Kempkes, F.L.K.; Stanghellini, C.; Hemming, S.; Dai, J.

    2008-01-01

    Only about half of the energy that enters a greenhouse as sun radiation is in the wavelength range that is useful for photosynthesis (PAR, Photosynthetically Active Radiation). Nearly all the remaining energy fraction is in the Near InfraRed range (NIR) and warms the greenhouse and crop and does

  13. Carbon footprint calculation of Finnish greenhouse products; Kasvihuonetuotteiden ilmastovaikutuslaskenta. Loppuraportti

    Energy Technology Data Exchange (ETDEWEB)

    Yrjaenaeinen, H.; Silvenius, F.; Kaukoranta, T.; Naekkilae, J.; Saerkkae, L.; Tuhkanen, E.-M.

    2013-02-01

    This report presents the results of climate impact calculations for five products produced in Finnish greenhouses: tomatoes, cucumbers, salad crops, tulips and Elatior begonias. The study employed 16 greenhouses for the investigation; two greenhouses each for the tulips and the begonias and four each for the tomatoes, cucumbers and salad crops. Based on these calculations a greenhouse gas calculator was developed for greenhouse cultivators. The calculator is available at internet in www.kauppapuutarhaliitto.fi {yields} hiilijalanjaelki. In terms of environmental impacts this study concentrated on the climate impacts of the investigated products, and the calculations were made for the most significant greenhouse gases: carbon dioxide, methane and nitrous oxide. The following processes were included in the system boundaries: plant growing, manufacturing of lime, fertilizers and pesticides, manufacturing and disposal of pots, carbon dioxide production, irrigation, lighting, thermal curtains and cooling systems, the production and use of electricity and heat energy, distribution of products by the growers, other transportation, end-of-life and recycling. Processes excluded from the study were: distribution by other actors, retail functions, the consumer stage, and maintenance and manufacturing of infrastructure. The study used MTT's calculation model for the climate impact of food products excluding distribution and retail processes. The greenhouses selected for the study had some variation in their energy profiles and growing seasons. In addition, scenarios were created for different energy sources by using the average figures from this study. Monthly energy consumption values were also obtained from a number of the greenhouses and these were used to assess the variations in climate impact for different seasons. According to the results of the study the use of energy is the most significant source of climate impact of greenhouse products. In the tomato farms the

  14. Alternative Energy Sources and Energy Infrastructure for Dutch Greenhouses : Investigating Growers’ Preferences

    NARCIS (Netherlands)

    Araghi, Yashar; Dijkema, Gerard P.J.

    2015-01-01

    Growing plants, vegetables and flowers in greenhouses constitutes the core business and capability of the Dutch horticulture industry. Greenhouse owners in the Netherlands use advanced technology to maintain the quality of products and to remain competitive in international markets despite high cost

  15. Compost amendment of sandy soil affects soil properties and greenhouse tomato productivity

    DEFF Research Database (Denmark)

    Arthur, Emmanuel; Cornelis, W.; Razzaghi, Fatemeh

    2012-01-01

    Sandy soils, with low productivity, could be improved by compost application to sustain crop production. This study aimed to examine the effect of three compost types (vegetable, fruit and yard waste compost, garden waste compost, and spent mushroom compost) on basic properties of a loamy sand...... compost had greater effect in improving tomato productivity. A decade-long application of composts on loamy sand improved basic chemical and physical properties which were reflected in increased fruit yield in tomato. Since no negative effect of compost was observed, we suggest that sandy soils may serve...... and greenhouse tomato productivity. Disturbed and intact soil samples were taken from a decade-long compost field experiment on loamy sand with three compost types at application rate of 30 m3 ha-1 yr-1 (7.5 ton ha-1 yr-1). The soils were characterized for chemical and physical properties. Tomato was planted...

  16. Modelling crop yield in Iberia under drought conditions

    Science.gov (United States)

    Ribeiro, Andreia; Páscoa, Patrícia; Russo, Ana; Gouveia, Célia

    2017-04-01

    The improved assessment of the cereal yield and crop loss under drought conditions are essential to meet the increasing economy demands. The growing frequency and severity of the extreme drought conditions in the Iberian Peninsula (IP) has been likely responsible for negative impacts on agriculture, namely on crop yield losses. Therefore, a continuous monitoring of vegetation activity and a reliable estimation of drought impacts is crucial to contribute for the agricultural drought management and development of suitable information tools. This works aims to assess the influence of drought conditions in agricultural yields over the IP, considering cereal yields from mainly rainfed agriculture for the provinces with higher productivity. The main target is to develop a strategy to model drought risk on agriculture for wheat yield at a province level. In order to achieve this goal a combined assessment was made using a drought indicator (Standardized Precipitation Evapotranspiration Index, SPEI) to evaluate drought conditions together with a widely used vegetation index (Normalized Difference Vegetation Index, NDVI) to monitor vegetation activity. A correlation analysis between detrended wheat yield and SPEI was performed in order to assess the vegetation response to each time scale of drought occurrence and also identify the moment of the vegetative cycle when the crop yields are more vulnerable to drought conditions. The time scales and months of SPEI, together with the months of NDVI, better related with wheat yield were chosen to perform a multivariate regression analysis to simulate crop yield. Model results are satisfactory and highlighted the usefulness of such analysis in the framework of developing a drought risk model for crop yields. In terms of an operational point of view, the results aim to contribute to an improved understanding of crop yield management under dry conditions, particularly adding substantial information on the advantages of combining

  17. Estimation of paddy water temperature during crop development

    International Nuclear Information System (INIS)

    Centeno, H.G.S.; Horie, T.

    1996-01-01

    The crop meristem is in direct contact with paddy water during crop's vegetative stage. Ambient air temperature becomes an important factor in crop development only when internodes elongate sufficiently for the meristem to rise above the water surface. This does not occur until after panicle initiation. Crop growth at vegetative stage is affected more by water temperature than the most commonly measured air temperature. During transplanting in 1992 dry season, the maximum paddy water temperature was 10 deg C higher than the maximum air temperature. For rice crop models, the development of a submodel to estimate water temperature is important to account the effect of paddy water temperature on plant growth. Paddy water temperature is estimated from mean air temperature, solar radiation, and crop canopy. The parameters of the model were derived using the simplex method on data from the 1993 wet- and dry-season field experiments at IRRI

  18. Constraints to obtaining consistent annual yields in perennial tree crops. I: Heavy fruit load dominates over vegetative growth.

    Science.gov (United States)

    Smith, Harley M; Samach, Alon

    2013-06-01

    Farmers lack effective methods to achieve and maintain stable production from year to year in many commercial fruit crops. Annual fruit yield within a region often alternates between high and low fruit load and is termed alternate bearing. The underlying cause of alternate bearing is the negative impact of high fruit load on vegetative growth and next year's flowering. In this review, we emphasize common responses of diverse perennials to heavy crop load. We present botanical, ecological and horticultural perspectives on irregular bearing. The later part of this review focuses on understanding how high fruit load dominates over vegetative growth. We discuss sink strengths and putative mobile signals (hormones), perhaps seed-derived. We highlight gaps in current understanding of alternate bearing, and discuss new approaches to better understand fruit load dominance. Assuming the effect of high fruit load may be related to other mechanisms of sink partitioning, other forms of dominance are presented such as apical, first fruit and king fruit dominance. Dominance seems to be enforced, in independent cases through the establishment of a polar auxin transport system from the stronger sink. Once established this somehow perturbs the transport of auxin out of weaker sinks. Possibly, fruit derived auxin may alter the polar auxin transport system of the shoot to inhibit shoot growth. Copyright © 2013 Elsevier Ireland Ltd. All rights reserved.

  19. Assessment of pest and pesticide trends in vegetable crops in united arab emirates and sultanate of oman

    International Nuclear Information System (INIS)

    Waakeh, W.; Aldahmani, J.H.; Deadman, M.L.; Saadi, A.A.

    2007-01-01

    A preliminary survey on pesticide uses in 40 vegetable-growing farms representing different agricultural areas in Oman and the UAE, twenty farms from each country, revealed that all the vegetable farms used pesticides for crop protection. Among the major insect-pests, white flies (Bemisia tabaci), leafminers (Liriomyza trifolii), melon fruit flies (Bactrocera ciliatus), aphids (Aphis spp.) and tobacco leafworm (Spodoptera litteralis) were recorded in Omani farms. In the UAE, white flies, leafminers, cutworms (Agrotis ypsilan), tomato fruitworms (Helicoverpa armigera) and eggplant fruitworms (Leucinodes orbonalis) were the 5 top insect-pests. Among the plant diseases, powdery mildew (Erysiphe spp.), blight (Alternaria spp.), damping off (Pythium spp.), leafspot (Alternaria spp.) and mosaic (CMV) Were major cause of vegetable diseases in Omani farms; whereas, damping off (Pythium aphanidermatum), downy mildew (Pseudoperonspora cubensis), early blight (Alternaria solani), septoria leaf spot (Septoria lycopersici) and anthracnose rip rot (colletotrichum spp.) were the most predominant diseases encountered in most UAE farms. Among the most commonly used pesticides, 29 insecticides, 16 fungicides and 3 herbicides were used by the vegetable farmers. Around 55% of Omani farms used routine application of pesticides, irrespective of the pest presence. Whereas, in the UAE, most farmers started to spray pesticides at 6-20% pest (insect, disease and weeds) infection. Over 65 of the farms, in both the countries, received chemical pest management information from the sales representatives. (author)

  20. Crop classification based on multi-temporal satellite remote sensing data for agro-advisory services

    Science.gov (United States)

    Karale, Yogita; Mohite, Jayant; Jagyasi, Bhushan

    2014-11-01

    In this paper, we envision the use of satellite images coupled with GIS to obtain location specific crop type information in order to disseminate crop specific advises to the farmers. In our ongoing mKRISHI R project, the accurate information about the field level crop type and acreage will help in the agro-advisory services and supply chain planning and management. The key contribution of this paper is the field level crop classification using multi temporal images of Landsat-8 acquired during November 2013 to April 2014. The study area chosen is Vani, Maharashtra, India, from where the field level ground truth information for various crops such as grape, wheat, onion, soybean, tomato, along with fodder and fallow fields has been collected using the mobile application. The ground truth information includes crop type, crop stage and GPS location for 104 farms in the study area with approximate area of 42 hectares. The seven multi-temporal images of the Landsat-8 were used to compute the vegetation indices namely: Normalized Difference Vegetation Index (NDVI), Simple Ratio (SR) and Difference Vegetation Index (DVI) for the study area. The vegetation indices values of the pixels within a field were then averaged to obtain the field level vegetation indices. For each crop, binary classification has been carried out using the feed forward neural network operating on the field level vegetation indices. The classification accuracy for the individual crop was in the range of 74.5% to 97.5% and the overall classification accuracy was found to be 88.49%.

  1. Evidence for the role of an invasive weed in widespread occurrence of phytoplasmal diseases in diverse vegetable crops: implications from lineage-specific molecular markers

    Science.gov (United States)

    During the period from 2011 to 2013, several plant diseases repeatedly occurred in vegetable crops grown in Yuanmou County, Yunnan Province, China. Affected plants included cowpea, sword bean, string bean, tomato, lettuce, and water spinach. The diseased plants exhibited symptoms of witches’-broom...

  2. Assessing lead thresholds for phytotoxicity and potential dietary toxicity in selected vegetable crops.

    Science.gov (United States)

    Hong, C L; Jia, Y B; Yang, X E; He, Z L; Stoffella, P J

    2008-04-01

    Lead tolerance and accumulation in shoots and edible parts varied with crop species and soil type. The critical Pb concentrations at 10% yield reduction were 24.71, 28.25, and 0.567 mg kg(-1) for pakchoi, celery, and hot pepper, respectively under hydroponic conditions, whereas were 13.1, 3.83, 0.734 mg kg(-1) grown in the Inceptisol and 31.7, 30.0, 0.854 mg kg(-1) in the Alluvial soil, respectively. Based on the threshold of human dietary toxicity for Pb, the critical levels of soil available Pb for pakchoi, celery, and hot pepper were 5.07, 8.06, and 0.48 mg kg(-1) for the Inceptisol, and 1.38, 1.47, and 0.162 mg kg(-1) for the Alluvial soil, respectively. Similarly, the total soil Pb thresholds were different from vegetable species and soil types.

  3. Winery wastewater inhibits seed germination and vegetative growth of common crop species.

    Science.gov (United States)

    Mosse, Kim P M; Patti, Antonio F; Christen, Evan W; Cavagnaro, Timothy R

    2010-08-15

    The ability to reuse winery wastewater would be of significant benefit to the wine industry, as it could potentially be a cost-effective method of wastewater management, whilst at the same time providing a valuable water resource. This study investigated the effects of different dilutions of a semi-synthetic winery wastewater on the growth and germination of four common crop species in a glasshouse study; barley (Hordeum vulgare), millet (Pennisetum glaucum), lucerne (Medicago sativa) and phalaris (Phalaris aquatica). The wastewater caused a significant delay in the germination of lucerne, millet and phalaris, although overall germination percentage of all species was not affected. Vegetative growth was significantly reduced in all species, with millet being the most severely affected. The germination index of barley correlated very highly (r(2)=0.99) with barley biomass, indicating that barley seed germination bioassays are highly relevant to plant growth, and therefore may be of use as a bioassay for winery wastewater toxicity. Copyright 2010 Elsevier B.V. All rights reserved.

  4. Potential of in vitro mutation breeding for the improvement of vegetatively propagated crop plants

    International Nuclear Information System (INIS)

    Constantin, M.J.

    1984-01-01

    Significant progress has been realized in a number of technologies (e.g., protoplast cultures), collectively referred to as plant cell and tissue culture, within the last decade. In vitro culture technologies offer great potentials for the improvement of crop plants, both sexually and asexually propagated; however, to realize these potentials plant regeneration from selected cells must be achieved for the species of interest. Where whole plants have been regenerated from selected cells, the mutant trait was expressed in some but not in all cases, and the inheritance patterns included maternal, recessive, semi-dominant and dominant (epigenetic events have also been reported). Improved cultivars of sugarcane have been developed from in vitro culture selections. In vitro mutation breeding can be done using an array of physical and chemical mutagens that has been found to be effective in the treatment of seeds, pollen, vegetative plant parts and growing plants. Selection at the cell level for a range of mutant traits has been demonstrated; however, innovative selection schemes will have to be developed to select for agriculturally important traits such as date of maturity, resistance to lodging, height etc. An interdisciplinary team approach involving the combined use of in vitro culture technology, mutagenesis, and plant breeding/genetics offers the greatest probability for success in crop improvement. (author)

  5. Effects of mineral and organic fertilizers on crop productivity and ...

    African Journals Online (AJOL)

    Other two fields grown with the same crops without fertilizer application served as control treatment. In addition, a greenhouse experiment was run to ... It was concluded that biophysical factors (field location and initial soil fertility status) greatly influenced crop yield and fertilizer. Keywords: Bean, maize, fertilizer response, ...

  6. Sulphate sulphur concentration in vegetable crops, soil and ground water in the region affected by the sulphur dioxide emission from Plock oil refinery (central Poland)

    International Nuclear Information System (INIS)

    Mikula, W.

    1995-01-01

    Research was carried out in 1984-1990 in the region affected by the sulphur dioxide emission from one of the greatest oil refineries in Europe (Plock, central Poland). The sulphate sulphur concentration in the vegetable crops (red beet, carrot, parsley, bean, cabbage and dill), the soil and in ground water was defined in selected allotment gardens of Plock city and in a household garden located in the rural area about 25 km from the town. The highest amount of sulphur was found in the vegetable crops cultivated in the garden situated in the closest vicinity of the refinery. Sulphate sulphur contents harmful for plants (above 0.50 per cent d.m.) were noted in cabbage and carrot leaves in almost all the gardens (except one). The soil in all examined gardens was characterised by high sulphate sulphur concentration, which considerably exceeds the maximum amount admissible for light soil in Poland, i.e. 0.004 per cent d.m. The sulphate sulphur concentration in ground water in all the gardens exceeded the highest permissible content in drinking water in Poland. The sulphate sulphur content in the soil and ground water was not significantly dependent on the garden's distance from the refinery. Generally, the above normal sulphate sulphur concentrations occurred quite universally in the examined region and they concerned all the considered environmental components (vegetable crops, soil, ground water) and all the gardens. 22 refs., 6 tabs

  7. Heterogeneous Multi-Robot System for Mapping Environmental Variables of Greenhouses.

    Science.gov (United States)

    Roldán, Juan Jesús; Garcia-Aunon, Pablo; Garzón, Mario; de León, Jorge; Del Cerro, Jaime; Barrientos, Antonio

    2016-07-01

    The productivity of greenhouses highly depends on the environmental conditions of crops, such as temperature and humidity. The control and monitoring might need large sensor networks, and as a consequence, mobile sensory systems might be a more suitable solution. This paper describes the application of a heterogeneous robot team to monitor environmental variables of greenhouses. The multi-robot system includes both ground and aerial vehicles, looking to provide flexibility and improve performance. The multi-robot sensory system measures the temperature, humidity, luminosity and carbon dioxide concentration in the ground and at different heights. Nevertheless, these measurements can be complemented with other ones (e.g., the concentration of various gases or images of crops) without a considerable effort. Additionally, this work addresses some relevant challenges of multi-robot sensory systems, such as the mission planning and task allocation, the guidance, navigation and control of robots in greenhouses and the coordination among ground and aerial vehicles. This work has an eminently practical approach, and therefore, the system has been extensively tested both in simulations and field experiments.

  8. Heterogeneous Multi-Robot System for Mapping Environmental Variables of Greenhouses

    Directory of Open Access Journals (Sweden)

    Juan Jesús Roldán

    2016-07-01

    Full Text Available The productivity of greenhouses highly depends on the environmental conditions of crops, such as temperature and humidity. The control and monitoring might need large sensor networks, and as a consequence, mobile sensory systems might be a more suitable solution. This paper describes the application of a heterogeneous robot team to monitor environmental variables of greenhouses. The multi-robot system includes both ground and aerial vehicles, looking to provide flexibility and improve performance. The multi-robot sensory system measures the temperature, humidity, luminosity and carbon dioxide concentration in the ground and at different heights. Nevertheless, these measurements can be complemented with other ones (e.g., the concentration of various gases or images of crops without a considerable effort. Additionally, this work addresses some relevant challenges of multi-robot sensory systems, such as the mission planning and task allocation, the guidance, navigation and control of robots in greenhouses and the coordination among ground and aerial vehicles. This work has an eminently practical approach, and therefore, the system has been extensively tested both in simulations and field experiments.

  9. Wireless Sensor Network-Based Greenhouse Environment Monitoring and Automatic Control System for Dew Condensation Prevention

    Science.gov (United States)

    Park, Dae-Heon; Park, Jang-Woo

    2011-01-01

    Dew condensation on the leaf surface of greenhouse crops can promote diseases caused by fungus and bacteria, affecting the growth of the crops. In this paper, we present a WSN (Wireless Sensor Network)-based automatic monitoring system to prevent dew condensation in a greenhouse environment. The system is composed of sensor nodes for collecting data, base nodes for processing collected data, relay nodes for driving devices for adjusting the environment inside greenhouse and an environment server for data storage and processing. Using the Barenbrug formula for calculating the dew point on the leaves, this system is realized to prevent dew condensation phenomena on the crop’s surface acting as an important element for prevention of diseases infections. We also constructed a physical model resembling the typical greenhouse in order to verify the performance of our system with regard to dew condensation control. PMID:22163813

  10. Production of Pharmaceutical Proteins in Solanaceae Food Crops

    Directory of Open Access Journals (Sweden)

    Giorgio De Guzman

    2013-01-01

    Full Text Available The benefits of increased safety and cost-effectiveness make vegetable crops appropriate systems for the production and delivery of pharmaceutical proteins. In particular, Solanaceae edible crops could be inexpensive biofactories for oral vaccines and other pharmaceutical proteins that can be ingested as minimally processed extracts or as partially purified products. The field of crop plant biotechnology is advancing rapidly due to novel developments in genetic and genomic tools being made available today for the scientific community. In this review, we briefly summarize data now available regarding genomic resources for the Solanaceae family. In addition, we describe novel strategies developed for the expression of foreign proteins in vegetable crops and the utilization of these techniques to manufacture pharmaceutical proteins.

  11. Carbon and greenhouse gas balance of the FR-GRI crop site from 2005 to 2014

    Science.gov (United States)

    Loubet, Benjamin; Chammakhi, Manel; Mascher, Nicolas; Durand, Brigitte; Gueudet, Jean-Christophe; Decuq, Céline; Lecuyer, Vanessa; Laville, Patricia; Buysse, Pauline; Cellier, Pierre

    2017-04-01

    The carbon and greenhouse gas balance of the ICOS FR-GRI site from 2005 to 2014 is presented. The site is a wheat-barley-maize rotation with the introduction of oil-seed rape in 2012. The site receives large amounts of organic fertilization, but is shown to be a strong source of carbon to the atmosphere, especially due to the increase in the exportations of residues during the period. The exportations have increased from around 4 to around 8 t C ha-1 year-1 over the period on average except for maize for which it remained constant. In the meantime the carbon importations have increased from around 1 to around 2 t C ha-1 year-1 during the same period. Overall the field was losing around 2 t C ha-1 year-1 over the whole period but largely driven by last years (2012-2014). This would represent 17% loss of the soil carbon content in the 0-60 cm in the 2005-2014 period. The discussion focuses on explanations of these losses and possible drawbacks in the methodology. The effect of the winter intermediate crops on the carbon balance is also discussed.

  12. Which is the preferable transport fuel on a greenhouse gas basis; biomethane or ethanol?

    International Nuclear Information System (INIS)

    Power, Niamh M.; Murphy, Jerry D.

    2009-01-01

    Biomethane and ethanol are both biofuels which are generated from agricultural crops that can be utilised to meet the Biofuels Directive. In Ireland with the demise of the sugar industry 48,000 Ha of land is readily available for biofuel production, without unduly effecting food production. Which biofuel should dominate? This paper investigates biofuel production for three different crop rotations: wheat, barley and sugar beet; wheat, wheat and sugar beet; wheat only. A greenhouse gas balance is performed to determine under what conditions each biofuel is preferable. For both biofuels, the preferred crop on a weight basis is wheat, while on an area basis the preferred crop is sugar beet. Biomethane scenarios produce more gross energy than ethanol scenarios. Under the base assumption (7.41% biogas losses, and biomethane utilised in a converted petrol engine, such as a bi-fuel car, and thus underperforming on a km/MJ basis) ethanol generated more net greenhouse gas savings than biomethane. This was unexpected as biomethane produces twice the net energy per hectare as ethanol. If either biogas losses were reduced or biomethane was utilised in a vehicular engine optimised for biomethane (such as a bus powered solely on gaseous biofuel) then biomethane would generate significantly more net greenhouse gas savings than ethanol. It was found that if biogas losses were eliminated and the biomethane was used in a vehicle optimised for biomethane, then the net greenhouse gas savings are 2.4 times greater than those from ethanol generated from the same feedstock.

  13. Review. Advantages and disadvantages of control theories applied in greenhouse climate control systems

    Energy Technology Data Exchange (ETDEWEB)

    Duarte-Galvan, C.; Torres-Pacheco, I.; Guevara-Gonzalez, R. G.; Romero-Troncoso, R. J.; Contreras-Medina, L. M.; Rios-Alcaraz, M. A.; Millan-Almaraz, J. R.

    2012-07-01

    Today agriculture is changing in response to the requirements of modern society, where ensuring food supply through practices such as water conservation, reduction of agrochemicals and the required planted surface, which guarantees high quality crops are in demand. Greenhouses have proven to be a reliable solution to achieve these goals; however, a greenhouse as a means for protected agriculture has the potential to lead to serious problems. The most of these are related to the inside greenhouse climate conditions where controlling the temperature and relative humidity (RH) are the main objectives of engineering. Achieving appropriate climate conditions to ensure high yield and quality crops reducing energy consumption have been the objective of investigations for some time. Different schemes in control theories have been applied in this field to solve the aforementioned problems. Therefore, the objective of this paper is to present a review of different control techniques applied in protected agriculture to manage greenhouse climate conditions, presenting advantages and disadvantages of developed control platforms in order to suggest a design methodology according to results obtained from different investigations. (Author) 64 refs.

  14. Experiences on the integration of thin film photovoltaic modules in a Mediterranean greenhouse

    Energy Technology Data Exchange (ETDEWEB)

    Urena, R.; Perez, J.; Carreno, A.; Callejon, A.J.; Vazquez, F.J. [Almeria Univ., Almeria (Spain). Dept. of Rural Engineering; Perez, M. [Almeria Univ., Almeria (Spain). CIESOL Research Center on Solar Energy

    2010-07-01

    This paper discussed the use of photovoltaic (PV) thin film modules in solar based energy generation systems in greenhouses in Spain, where feed-in tariffs for renewable energy sources serve to increase the yearly income of such agricultural exploitations. Experiments were performed at the University of Almeria, where a 1000 m{sup 2} pilot installation was built and monitored to analyze the key features of the system design and functionalities in terms of overall electricity injected into the grid as well as crop productivity. The installation involved dividing the greenhouse sections into 2 identical and contiguous sections, where one of the roof sections was equipped with a set of carefully designed thin film PV module strips. Both sections were grown under similar conditions for a period of 6 months. Continuous monitoring of the power injected to the grid showed that such a system is feasible. In terms of greenhouse crop results, this study showed that there is need for further research regarding the impact of changes in optical properties to the roof by the PV strips that reduced the available PV active radiation (PAR light) for crops.

  15. Large Area Crop Inventory Experiment (LACIE). Detecting and monitoring agricultural vegetative water stress over large areas using LANDSAT digital data. [Great Plains

    Science.gov (United States)

    Thompson, D. R.; Wehmanen, O. A. (Principal Investigator)

    1978-01-01

    The author has identified the following significant results. The Green Number Index technique which uses LANDSAT digital data from 5X6 nautical mile sampling frames was expanded to evaluate its usefulness in detecting and monitoring vegetative water stress over the Great Plains. At known growth stages for wheat, segments were classified as drought or non drought. Good agreement was found between the 18 day remotely sensed data and a weekly ground-based crop moisture index. Operational monitoring of the 1977 U.S.S.R. and Australian wheat crops indicated drought conditions. Drought isoline maps produced by the Green Number Index technique were in good agreement with conventional sources.

  16. No effect of cropping system on the greenhouse gas N2O

    DEFF Research Database (Denmark)

    Carter, Mette Sustmann; Chirinda, N.

    2009-01-01

    Organic farming is comparable to conventional in terms of field emissions of the strong greenhouse gas nitrous oxide (N2O). Our study points to the need for increased yields in organic farming as measure to reduced emissions per unit of produce.......Organic farming is comparable to conventional in terms of field emissions of the strong greenhouse gas nitrous oxide (N2O). Our study points to the need for increased yields in organic farming as measure to reduced emissions per unit of produce....

  17. Assessment of relevant factors and relationships concerning human dermal exposure to pesticides in greenhouse applications.

    Science.gov (United States)

    Martínez Vidal, Jose L; Egea González, Francisco J; Garrido Frenich, Antonia; Martínez Galera, María; Aguilera, Pedro A; López Carrique, Enrique

    2002-08-01

    Principal component analysis (PCA) was applied to the gas chromatographic data obtained from 23 different greenhouse trials. This was used to establish which factors, including application technique (very small, small, medium and large drop-size), crop characteristics (short/tall, thin/dense) and pattern application of the operator (walking towards or away from the treated area) are relevant to the dermal exposure levels of greenhouse applicators. The results showed that the highest exposure by pesticides during field applications in greenhouses, in the climatic conditions and in the crop conditions typical of a southern European country, occurs on the lower legs and front thighs of the applicators. Similar results were obtained by hierarchical cluster analysis (HCA). Drop-size seems to be very important in determining total exposure, while height and density of crops have little influence on total exposure under the conditions of the present study. No pesticide type is a major factor in total exposure. The application of multiple regression analysis (MRA) allowed assessment of the relationships between the pesticide exposure of the less affected parts of the body with the most affected parts.

  18. Studies on the injuries of crops by harmful gases under covering. I. Injuries of vegetables by gaseous nitrogen dioxide and the conditions affecting crop susceptibility. [Eggplant

    Energy Technology Data Exchange (ETDEWEB)

    Kato, T; Tachibana, S; Inden, T

    1974-09-01

    The effects of environmental conditions such as soil-moisture humidity, and light on injuries to crops such as kidney bean, cucumber, tomato, and egg plant as well as the relationships between injury occurrence and plant nutrition, age of seedlings, and leaf position were investigated when the crops were exposed to gaseous nitrogen dioxide under a covering. The injury was severer when the soil moisture was richer and the humidity was higher. Injury was greater under dark conditions as opposed to light conditions before, during, and after NO/sub 2/ exposure. The first leaves of kidney bean plants were more susceptible to the gas when they were younger. Leaves with active metabolism (in the middle position) were the most susceptible to NO/sub 2/. Vegetables grown in fields or cultures poor in nitrogen were apparently susceptible to the gas, and those grown in ammonia-nitrogen rich cultures were more severely injured than those grown on nitrate-nitrogen rich cultures. Those grown in iron-deficient cultures were more susceptible to NO/sub 2/ than controls.

  19. Hyperspectral remote sensing of vegetation and agricultural crops: knowledge gain and knowledge gap after 40 years of research

    Science.gov (United States)

    Thenkabail, Prasad S.; Lyon, John G.; Huete, Alfredo; Edited by Thenkabail, Prasad S.; Lyon, John G.; Huete, Alfredo

    2011-01-01

    The focus of this chapter was to summarize the advances made over last 40+ years, as reported in various chapters of this book, in understanding, modeling, and mapping terrestrial vegetation using hyperspectral remote sensing (or imaging spectroscopy) using sensors that are ground-based, truck-mounted, airborne, and spaceborne. As we have seen in various chapters of this book and synthesized in this chapter, the advances made include: (a) significantly improved characterization and modeling of a wide array of biophysical and biochemical properties of vegetation, (b) ability to discriminate plant species and vegetation types with high degree of accuracies (c) reducing uncertainties in determining net primary productivity or carbon assessments from terrestrial vegetation, (d) improved crop productivity and water productivity models, (b), (e) ability to access stress resulting from causes such as management practices, pests and disease, water deficit or excess; , and (f) establishing more sensitive wavebands and indices to detect plant water\\moisture content. The advent of spaceborne hyperspectral sensors (e.g., NASA’s Hyperion, ESA’s PROBA, and upcoming NASA’s HyspIRI) and numerous methods and techniques espoused in this book to overcome Hughes phenomenon or data redundancy when handling large volumes of hyperspectral data have generated tremendous interest in advancing our hyperspectral applications knowledge base over larger spatial extent such as region, nation, continent, and globe.

  20. Chinantec shifting cultivation : InTERAcTIVE landuse : a case-study in the Chinantla, Mexico, on secondary vegetation, soils and crop performance under indigenous shifting cultivation

    NARCIS (Netherlands)

    Wal, van der H.

    1999-01-01

    The development of secondary vegetation, soils and crop performance was studied in local variants of shifting cultivation in two villages in the Chinantla, Mexico. In Chapter 1, the institutional, social and political context of the research are presented and the reader is advertised that

  1. The effect of catch crop species on selenium availability for succeeding crops

    DEFF Research Database (Denmark)

    Stavridou, Eleftheria; Young, Scott D.; Thorup-Kristensen, Kristian

    2012-01-01

    2007–10 investigated the ability of catch crops (Italian ryegrass, fodder radish and hairy vetch) under different fertiliser regimes to reduce soil Se content in the autumn and to increase its availability in spring to the succeeding crop. Results and Conclusions The catch crops (Italian ryegrass...... and fodder radish) increased water-extractable Se content in the 0.25–0.75msoil layer in only one of the experiments. Selenium uptake by the catch crops varied between 65 and 3263 mg ha−1, depending on species, year and fertilisation treatment; this corresponded to 0.1–3.0% of the water-extractable soil Se......Background and Aims Selenium (Se) is an essential nutrient for humans and animals. In order to ensure an optimal concentration of Se in crops, Se fertilisers are applied. Catch crops may be an alternative way to increase Se concentrations in vegetables. Methods Three experiments in Denmark between...

  2. Regional greenhouse gas emissions from cultivation of winter wheat and winter rapeseed for biofuels in Denmark

    DEFF Research Database (Denmark)

    Elsgaard, Lars; Olesen, Jørgen E; Hermansen, John Erik

    2013-01-01

    Biofuels from bioenergy crops may substitute a significant part of fossil fuels in the transport sector where, e.g., the European Union has set a target of using 10% renewable energy by 2020. Savings of greenhouse gas emissions by biofuels vary according to cropping systems and are influenced...... by such regional factors as soil conditions, climate and input of agrochemicals. Here we analysed at a regional scale the greenhouse gas (GHG) emissions associated with cultivation of winter wheat for bioethanol and winter rapeseed for rapeseed methyl ester (RME) under Danish conditions. Emitted CO2 equivalents...

  3. Greenhouse Environmental Control Using Optimized MIMO PID Technique

    Directory of Open Access Journals (Sweden)

    Fateh BOUNAAMA

    2011-10-01

    Full Text Available Climate control for protected crops brings the added dimension of a biological system into a physical system control situation. The thermally dynamic nature of a greenhouse suggests that disturbance attenuation (load control of external temperature, humidity, and sunlight is far more important than is the case for controlling other types of buildings. This paper investigates the application of multi-inputs multi-outputs (MIMO PID controller to a MIMO greenhouse environmental model with actuation constraints. This method is based on decoupling the system at low frequency point. The optimal tuning values are determined using genetic algorithms optimization (GA. The inside outsides climate model of the environmental greenhouse, and the automatically collected data sets of Avignon, France are used to simulate and test this technique. The control objective is to maintain a highly coupled inside air temperature and relative humidity of strongly perturbed greenhouse, at specified set-points, by the ventilation/cooling and moisturizing operations.

  4. Greenhouse Gases Emission and Global Warming Potential as Affected by Chemical Inputs for Main Cultivated Crops in Kerman Province: - Horticultural Crops

    OpenAIRE

    Nasibe Pourghasemian; Rooholla Moradi

    2017-01-01

    Introduction The latest report of the IPCC states that future emissions of greenhouse gases (GHGs) will continue to increase and will be the main cause of global climatic changes, as well as Iran. The three greenhouse gases associated with agriculture are CO2, CH4, and N2O. Chemical inputs consumption in agriculture has increased annually, while more intensive use of energy led to some important human health and environmental problems such as greenhouse gas emissions and global warming. Th...

  5. Plutonium contents of field crops in the southeastern US

    International Nuclear Information System (INIS)

    Adriano, D.C.; Corey, J.C.; Dahlman, R.C.

    1980-01-01

    Agricultural crops were grown at the US Department of Energy Savannah River Plant (SRP) and at Oak Ridge National Laboratory (ORNL) on soils at field sites containing plutonium concentrations above background levels from nuclear weapon tests. Major US grain crops were grown adjacent to a reprocessing facility at SRP, which releases low chronic levels of plutonium through an emission stack. Major vegetable crops were grown at the ORNL White Oak Creek floodplain, which received plutonium effluent wastes in 1944 from the Manhattan Project weapon development. In general, the concentration ratios of vegetative parts of crops at SRP were approximately one order of magnitude higher than those at ORNL, which indicates the influence of aerial deposition of plutonium at the SRP site

  6. Quinoa: An emerging new crop with potential for CELSS

    Science.gov (United States)

    Schlick, Greg; Bubenheim, David L.

    1993-01-01

    Chenopodium quinoa is being considered as a new crop for the Controlled Ecological Life Support System (CELSS) because of its high protein values (12 - 18%) and unique amino acid composition. Lysine, and essential amino acid that is deficient in many grain crops, is found in quinoa approaching Food and Agriculture Organization of the United Nations (FAO) standards set for humans. This 'new' crop, rich in protein and with desirable proportions of important amino acids, may provide greater versatility in meeting the needs of humans on long-term space missions. Initially, the cultivars CO407 x ISLUGA, CO407 Heat Tolerant Population 1, and Real' (a Bolivian variety) were examined. The first cultivar showed the most promise in greenhouse studies. When grown hydroponically in the greenhouse, with no attempt to maximize productivity, this cultivar produced 202 g m(exp -2) with a harvest index of 37%. None of the cultivars were greater than 70 cm in height. Initial results indicate that quinoa could be an excellent crop for CELSS because of the high concentration of protein, ease of use, versatility in preparation, and potential for greatly increased yields in controlled environments.

  7. Energy crops as a strategy for reducing greenhouse gas emissions

    International Nuclear Information System (INIS)

    Olesen, J.E.

    2002-01-01

    The current Danish energy plan stipulates a production of 5 PI from energy crops in 2010. This may be attained through growing of either annual (e.g., cereal) or perennial energy crops (e.g., willow or Miscanthus). Existing Danish data and the IPCC methodology was used to calculate nitrous oxide emissions from and carbon sequestration in soils cropped with an annual energy crop (triticale) or a perennial energy crop (Miscanthus). The calculations for Miscanthus were performed separately for harvest in November or April, since the harvest time affects both yields and emissions. The estimates for Miscanthus were based on a 20-year duration of the cultivation period. The energy use for growing the crops was included in the energy budgets, as was the reduction in CO 2 emission that will result from substitution of fossil fuel (natural gas). The calculations were performed for both a coarse sandy soil and a loamy sand. The results were compared with current (reference) practice for growing cereals. There were only minor differences in production data and emissions between the two soil types. The area required to produce 5 PI was smallest for Miscanthus harvested in November (c. 25,000 ha), and about equal for triticale and Miscanthus harvested in April (c. 32,000 ha). The reduction in nitrous oxide emissions compared with cereal production was smallest for triticale (20 kt CO 2 equivalents /eq] yr -1 ) and about equal for Miscanthus at the two harvest times (30-36 kt CO 2 eq yr -1 ). Growing Miscanthus resulted in a carbon sequestration, with the highest rates (100 kt CO 2 eq yr -1 ) for Miscanthus harvested in April. The energy use for production of triticale was slightly lower than for normal cereal growing, whereas growing Miscanthus for harvest in April resulted in a smaller energy use which corresponded to an emission reduction of 20 kt CO 2 yr -1 . The substitution of fossil fuel corresponded to 285 kt CO 2 yr -1 . Summing all items, growing 5 PI worth of

  8. The Effects of Cropping Regimes on Fungal and Bacterial Communities of Wheat and Faba Bean in a Greenhouse Pot Experiment Differ between Plant Species and Compartment

    Directory of Open Access Journals (Sweden)

    Sandra Granzow

    2017-05-01

    Full Text Available Many bacteria and fungi in the plant rhizosphere and endosphere are beneficial to plant nutrient acquisition, health, and growth. Although playing essential roles in ecosystem functioning, our knowledge about the effects of multiple cropping regimes on the plant microbiome and their interactions is still limited. Here, we designed a pot experiment simulating different cropping regimes. For this purpose, wheat and faba bean plants were grown under controlled greenhouse conditions in monocultures and in two intercropping regimes: row and mixed intercropping. Bacterial and fungal communities in bulk and rhizosphere soils as well as in the roots and aerial plant parts were analyzed using large-scale metabarcoding. We detected differences in microbial richness and diversity between the cropping regimes. Generally, observed effects were attributed to differences between mixed and row intercropping or mixed intercropping and monoculture. Bacterial and fungal diversity were significantly higher in bulk soil samples of wheat and faba bean grown in mixed compared to row intercropping. Moreover, microbial communities varied between crop species and plant compartments resulting in different responses of these communities toward cropping regimes. Leaf endophytes were not affected by cropping regime but bacterial and fungal community structures in bulk and rhizosphere soil as well as fungal community structures in roots. We further recorded highly complex changes in microbial interactions. The number of negative inter-domain correlations between fungi and bacteria decreased in bulk and rhizosphere soil in intercropping regimes compared to monocultures due to beneficial effects. In addition, we observed plant species-dependent differences indicating that intra- and interspecific competition between plants had different effects on the plant species and thus on their associated microbial communities. To our knowledge, this is the first study investigating

  9. Multiple-year nitrous oxide emissions from a greenhouse vegetable field in China: Effects of nitrogen management.

    Science.gov (United States)

    Zhang, Jing; Li, Hu; Wang, Yingchun; Deng, Jia; Wang, Ligang

    2018-03-01

    The greenhouse vegetable (GV) field is an important agricultural system in China. It may also be a hot spot of nitrous oxide (N 2 O) emissions. However, knowledge on N 2 O emission from GV fields and its mitigation are limited due to considerable variations of N 2 O emissions. In this study, we performed a multi-year experiment at a GV field in Beijing, China, using the static opaque chamber method, to quantify N 2 O emissions from GV fields and evaluated N 2 O mitigation efficiency of alternative nitrogen (N) managements. The experiment period spanned three rotation periods and included seven vegetable growing seasons. We measured N 2 O emissions under four treatments, including no N fertilizer use (CK), farmers' conventional fertilizer application (FP), reduced N fertilizer rate (R), and R combined with the nitrification inhibitor "dicyandiamide (DCD)" (R+DCD). The seasonal cumulative N 2 O emissions ranged between 2.09 and 19.66, 1.13 and 11.33, 0.94 and 9.46, and 0.15 and 3.27kgNha -1 for FP, R, R+DCD, and CK, respectively. The cumulative N 2 O emissions of three rotational periods varied from 18.71 to 26.58 (FP), 9.58 to 15.96 (R), 7.11 to 13.42 (R+DCD), and 1.66 to 3.73kgNha -1 (CK). The R and R+DCD treatments significantly (Pemissions under FP by 38.1% to 48.8% and 49.5% to 62.0%, across the three rotational periods, although their mitigation efficiencies were highly variable among different vegetable seasons. This study suggests that GV fields associated with intensive N application and frequent flooding irrigation may substantially contribute to the N 2 O emissions and great N 2 O mitigations can be achieved through reasonably reducing the N-fertilizer rate and/or applying a nitrification inhibitor. The large variations in the N 2 O emission and mitigation across different vegetable growing seasons and rotational periods stress the necessity of multi-year observations for reliably quantifying and mitigating N 2 O emissions for GV systems. Copyright © 2017

  10. Reducing Greenhouse Gas Emissions from Agricultural Wetlands in Borneo

    Science.gov (United States)

    Abdul, H.; Fatah, L.; Nursyamsi, D.; Kazuyuki, I.

    2011-12-01

    At the forum G20 meeting in 2009, Indonesian President delivered Indonesia's commitment to reduce national greenhouse gas (GHG) emissions by 26% in 2020 by unilateral action and by 41% with support of other countries. To achieve the target, Indonesian government has put forestry, agriculture (including peatlands), energy, industry and transportation as main responsible sectors. Development of crop with low GHG emissions, increasing C sequestration and the use of organic fertilizers are among the activities to be carried out in 2010-2020 period to minimize GHG emissions from agricultural sectors. Three experiments have been carried out to elucidate the reflectivity of crop selection, soil ameliorants and organic fertilizers on GHG emissions from agricultural wetlands in Borneo. Firstly, gas samples were collected in weekly basis from oil palm, paddy, and vegetables fields and analyzed for methane (CH4) and nitrous oxide (N2O) concentrations by a gas chromatography. Secondly, coal fly ash, dolomite and ZnSO4 were incorporated into a pot containing peat and/or alluvial soils taken from wetlands in South Kalimantan. The air samples were taken and analyzed for CH4 by a gas chromatography. Finally, microbial consortium are isolated from soil, sediment and cow dung. The microbes were then propagated and used in a rice straw composting processes. The CO2, CH4 and N2O emissions from composting vessel were measured at one, two and four weeks of composting processes. The results showed that shifting the use of peatlands for oil palm to vegetable field reduced the GHG emissions by about 74% and that to paddy field reduce the GHG emissions by about 82%. The CH4 emissions from paddy field can be further reduced by applying dolomite. However, the use of coal fly ash and ZnSO4 increased CH4 emissions from peat soil cultivated to rice. The use of microbe isolated from saline soil could reduce GHG emissions during the composting of rice straw. The social aspect of GHG reduction in

  11. COMPLEX OF PATHOGENES ON VEGETABLE CROPS IN CONDITION OF CENTRAL REGION OF RUSSIA

    Directory of Open Access Journals (Sweden)

    L. T. Timina

    2015-01-01

    Full Text Available As a result of monitoring of causative agents of diseases of vegetable crops and studying of its species specification, the genus and species of fungi and bacteria, were found. Previously unknown in the Central region of Russia pathogens of carrot were identified: Sclerotinia nevales, Gleocladium roseum, Verticillium spp, Trichotecium roseum, Streptomyces scabies, F. nivale, F. chlamidosporum, F. equiseti, F. proliferatum, Chaetomium spp., Erysiphe umbelliferum, Erwinia carotovora. Main causative agents of diseases  of carrot during storage were also described: Alternaria infectoria, A. alternatа, A. arborescens, A. radicina, A. cheiranthi, A. corotiincultae, A. cinerariae, Embellisia spp., Nimbia spp., Cladosporium spp. It was found new pathogen for onion (Aspergillus niger, garlic (Fusarium semitectum, F. subglutinans, F. proliferatum, F.avenacium, red beet (Typhula ishikariensis, and radish (Drechslera Bondartseva.

  12. Development of broomcorn varieties at Institute of Field and Vegetable Crops Novi Sad

    Directory of Open Access Journals (Sweden)

    Sikora Vladimir

    2010-01-01

    Full Text Available Broomcorn breeding program at Institute of Field and Vegetable Crops Novi Sad has been in continuation since 1952. According to the demand of broomcorn and broom producers, in several cycles during this period, five generations of breeders have exploited wealthy genetic collection and created 11 broomcorn cultivars. In the beginning, the primary target was creation of European dwarf type cultivars. This phase has resulted in three cultivars 'Bački biser', 'Neoplanta' and 'Panonija'. Next phase, which was crowned with cultivars 'Sava', 'Tisa', 'Jumak' and 'Jantar', was focused on higher yield and better quality of broomcorn brushes. Contemporary cultivars 'Reform' and 'Neoplanta plus' which preserve good agro-technological traits of former cultivars, are selected to early maturity and fiber fineness. Selection of new cultivars 'Tan Sava' and 'No. 5' was concentrated on elimination of red coloration of panicles and even earlier maturity. Newly selected inbred lines tolerant to plant diseases and with positive panicle exertion are presently tested as parental lines in experimental hybrids. .

  13. Using a dynamic vegetation model for future projections of crop yields: application to Belgium in the framework of the VOTES and MASC projects

    Science.gov (United States)

    Jacquemin, Ingrid; Henrot, Alexandra-Jane; Fontaine, Corentin M.; Dendoncker, Nicolas; Beckers, Veronique; Debusscher, Bos; Tychon, Bernard; Hambuckers, Alain; François, Louis

    2016-04-01

    Dynamic vegetation models (DVM) were initially designed to describe the dynamics of natural ecosystems as a function of climate and soil, to study the role of the vegetation in the carbon cycle. These models are now directly coupled with climate models in order to evaluate feedbacks between vegetation and climate. But DVM characteristics allow numerous other applications, leading to amelioration of some of their modules (e.g., evaluating sensitivity of the hydrological module to land surface changes) and developments (e.g., coupling with other models like agent-based models), to be used in ecosystem management and land use planning studies. It is in this dynamic context about DVMs that we have adapted the CARAIB (CARbon Assimilation In the Biosphere) model. One of the main improvements is the implementation of a crop module, allowing the assessment of climate change impacts on crop yields. We try to validate this module at different scales: - from the plot level, with the use of eddy-covariance data from agricultural sites in the FLUXNET network, such as Lonzée (Belgium) or other Western European sites (Grignon, Dijkgraaf,…), - to the country level, for which we compare the crop yield calculated by CARAIB to the crop yield statistics for Belgium and for different agricultural regions of the country. Another challenge for the CARAIB DVM was to deal with the landscape dynamics, which is not directly possible due to the lack of consideration of anthropogenic factors in the system. In the framework of the VOTES and the MASC projects, CARAIB is coupled with an agent-based model (ABM), representing the societal component of the system. This coupled module allows the use of climate and socio-economic scenarios, particularly interesting for studies which aim at ensuring a sustainable approach. This module has particularly been exploited in the VOTES project, where the objective was to provide a social, biophysical and economic assessment of the ecosystem services in

  14. The relationship between extreme weather events and crop losses in central Taiwan

    Science.gov (United States)

    Lai, Li-Wei

    2017-09-01

    The frequency of extreme weather events, which cause severe crop losses, is increasing. This study investigates the relationship between crop losses and extreme weather events in central Taiwan from 2003 to 2015 and determines the main factors influencing crop losses. Data regarding the crop loss area and meteorological information were obtained from government agencies. The crops were categorised into the following five groups: `grains', `vegetables', `fruits', `flowers' and `other crops'. The extreme weather events and their synoptic weather patterns were categorised into six and five groups, respectively. The data were analysed using the z score, correlation coefficient and stepwise regression model. The results show that typhoons had the highest frequency of all extreme weather events (58.3%). The largest crop loss area (4.09%) was caused by two typhoons and foehn wind in succession. Extreme wind speed coupled with heavy rainfall is an important factor affecting the losses in the grain and vegetable groups. Extreme wind speed is a common variable that affects the loss of `grains', `vegetables', `fruits' and `flowers'. Consecutive extreme weather events caused greater crop losses than individual events. Crops with long production times suffered greater losses than those with short production times. This suggests that crops with physical structures that can be easily damaged and long production times would benefit from protected cultivation to maintain food security.

  15. NEW MICROWAVE-BASED MISSIONS APPLICATIONS FOR RAINFED CROPS CHARACTERIZATION

    Directory of Open Access Journals (Sweden)

    N. Sánchez

    2016-06-01

    Full Text Available A multi-temporal/multi-sensor field experiment was conducted within the Soil Moisture Measurement Stations Network of the University of Salamanca (REMEDHUS in Spain, in order to retrieve useful information from satellite Synthetic Aperture Radar (SAR and upcoming Global Navigation Satellite Systems Reflectometry (GNSS-R missions. The objective of the experiment was first to identify which radar observables are most sensitive to the development of crops, and then to define which crop parameters the most affect the radar signal. A wide set of radar variables (backscattering coefficients and polarimetric indicators acquired by Radarsat-2 were analyzed and then exploited to determine variables characterizing the crops. Field measurements were fortnightly taken at seven cereals plots between February and July, 2015. This work also tried to optimize the crop characterization through Landsat-8 estimations, testing and validating parameters such as the leaf area index, the fraction of vegetation cover and the vegetation water content, among others. Some of these parameters showed significant and relevant correlation with the Landsat-derived Normalized Difference Vegetation Index (R>0.60. Regarding the radar observables, the parameters the best characterized were biomass and height, which may be explored for inversion using SAR data as an input. Moreover, the differences in the correlations found for the different crops under study types suggested a way to a feasible classification of crops.

  16. Hyperspectral remote sensing of vegetation

    Science.gov (United States)

    Thenkabail, Prasad S.; Lyon, John G.; Huete, Alfredo

    2011-01-01

    Hyperspectral narrow-band (or imaging spectroscopy) spectral data are fast emerging as practical solutions in modeling and mapping vegetation. Recent research has demonstrated the advances in and merit of hyperspectral data in a range of applications including quantifying agricultural crops, modeling forest canopy biochemical properties, detecting crop stress and disease, mapping leaf chlorophyll content as it influences crop production, identifying plants affected by contaminants such as arsenic, demonstrating sensitivity to plant nitrogen content, classifying vegetation species and type, characterizing wetlands, and mapping invasive species. The need for significant improvements in quantifying, modeling, and mapping plant chemical, physical, and water properties is more critical than ever before to reduce uncertainties in our understanding of the Earth and to better sustain it. There is also a need for a synthesis of the vast knowledge spread throughout the literature from more than 40 years of research.

  17. Vegetation Water Content Mapping for Agricultural Regions in SMAPVEX16

    Science.gov (United States)

    White, W. A.; Cosh, M. H.; McKee, L.; Berg, A. A.; McNairn, H.; Hornbuckle, B. K.; Colliander, A.; Jackson, T. J.

    2017-12-01

    Vegetation water content impacts the ability of L-band radiometers to measure surface soil moisture. Therefore it is necessary to quantify the amount of water held in surface vegetation for an accurate soil moisture remote sensing retrieval. A methodology is presented for generating agricultural vegetation water content maps using Landsat 8 scenes for agricultural fields of Iowa and Manitoba for the Soil Moisture Active Passive Validation Experiments in 2016 (SMAPVEX16). Manitoba has a variety of row crops across the region, and the study period encompasses the time frame from emergence to reproduction, as well as a forested region. The Iowa study site is dominated by corn and soybeans, presenting an easier challenge. Ground collection of vegetation biomass and water content were also collected to provide a ground truth data source. Errors for the resulting vegetation water content maps ranged depending upon crop type, but generally were less than 15% of the total plant water content per crop type. Interpolation is done between Landsat overpasses to produce daily vegetation water content maps for the summer of 2016 at a 30 meter resolution.

  18. Effects of physical agitation on yield of greenhouse-grown soybean

    Science.gov (United States)

    Jones, R. S.; Mitchell, C. A.

    1992-01-01

    Agronomic and horticultural crop species experience reductions in growth and harvestable yield after exposure to physical agitation (also known as mechanical stress), as by wind or rain. A greenhouse study was conducted to test the influence of mechanical stress on soybean yield and to determine if exposure to mechanical stress during discrete growth periods has differential effects on seed yield. A modified rotatory shaker was used to apply seismic (i.e., shaking) stress. Brief, periodic episodes of seismic stress reduced stem length, total seed dry weight, and seed number of soybean [Glycine max (L.) Merr.]. Lodging resistance was greater for plants stressed during vegetative growth or throughout vegetative and reproductive growth than during reproductive growth only. Seed dry weight yield was reduced regardless of the timing or duration of stress application, but was lowest when applied during reproductive development. Seismic stress applied during reproductive growth stages R1 to R2 (Days 3 to 4) was as detrimental to seed dry weight accumulation as was stress applied during growth stages R1 to R6 (Days 39 to 42). Seed dry weight per plant was highly correlated with seed number per plant, and seed number was correlated with the seed number of two- and three-seeded pods. Dry weight per 100 seeds was unaffected by seismic-stress treatment. Growth and yield reductions resulting from treatments applied only during the vegetative stage imply that long-term mechanical effects were induced, from which the plants did not fully recover. It is unclear which yield-controlling physiological processes were affected by mechanical stress. Both transient and long-term effects on yield-controlling processes remain to be elucidated.

  19. Use of reflected GNSS SNR data to retrieve either soil moisture or vegetation height from a wheat crop

    Directory of Open Access Journals (Sweden)

    S. Zhang

    2017-09-01

    Full Text Available This work aims to estimate soil moisture and vegetation height from Global Navigation Satellite System (GNSS Signal to Noise Ratio (SNR data using direct and reflected signals by the land surface surrounding a ground-based antenna. Observations are collected from a rainfed wheat field in southwestern France. Surface soil moisture is retrieved based on SNR phases estimated by the Least Square Estimation method, assuming the relative antenna height is constant. It is found that vegetation growth breaks up the constant relative antenna height assumption. A vegetation-height retrieval algorithm is proposed using the SNR-dominant period (the peak period in the average power spectrum derived from a wavelet analysis of SNR. Soil moisture and vegetation height are retrieved at different time periods (before and after vegetation's significant growth in March. The retrievals are compared with two independent reference data sets: in situ observations of soil moisture and vegetation height, and numerical simulations of soil moisture, vegetation height and above-ground dry biomass from the ISBA (interactions between soil, biosphere and atmosphere land surface model. Results show that changes in soil moisture mainly affect the multipath phase of the SNR data (assuming the relative antenna height is constant with little change in the dominant period of the SNR data, whereas changes in vegetation height are more likely to modulate the SNR-dominant period. Surface volumetric soil moisture can be estimated (R2  =  0.74, RMSE  =  0.009 m3 m−3 when the wheat is smaller than one wavelength (∼ 19 cm. The quality of the estimates markedly decreases when the vegetation height increases. This is because the reflected GNSS signal is less affected by the soil. When vegetation replaces soil as the dominant reflecting surface, a wavelet analysis provides an accurate estimation of the wheat crop height (R2  =  0.98, RMSE  =  6

  20. Evolution of the vegetation system in the Heihe River basin in the last 2000 years

    Directory of Open Access Journals (Sweden)

    S. Li

    2017-08-01

    Full Text Available The response of vegetation systems to the long-term changes in climate, hydrology, and social–economic conditions in river basins is critical for sustainable river basin management. This study aims to investigate the evolution of natural and crop vegetation systems in the Heihe River basin (HRB over the past 2000 years. Archived Landsat images, historical land use maps and hydrological records were introduced to derive the long-term spatial distribution of natural and crop vegetation and the corresponding biomass levels. The major findings are that (1 both natural and crop vegetation experienced three development stages: a pre-development stage (before the Republic of China, a rapid development stage (Republic of China – 2000, and a post-development stage (after 2000. Climate and hydrological conditions did not show significant impacts over crop vegetation, while streamflow presented synchronous changes with natural vegetation in the first stage. For the second stage, warmer temperature and increasing streamflow were found to be important factors for the increase in both natural and crop vegetation in the middle reaches of the HRB. For the third stage, positive climate and hydrological conditions, together with policy interventions, supported the overall vegetation increase in both the middle and lower HRB; (2 there was a significantly faster increase in crop biomass than that of native vegetation since 1949, which could be explained by the technological development; and (3 the ratio of natural vegetation to crop vegetation decreased from 16 during the Yuan Dynasty to about 2.2 since 2005. This ratio reflects the reaction of land and water development to a changing climate and altering social–economic conditions at the river basin level; therefore, it could be used as an indicator of water and land management at river basins.

  1. Greenhouse gas emissions from agricultural food production to supply Indian diets: Implications for climate change mitigation.

    Science.gov (United States)

    Vetter, Sylvia H; Sapkota, Tek B; Hillier, Jon; Stirling, Clare M; Macdiarmid, Jennie I; Aleksandrowicz, Lukasz; Green, Rosemary; Joy, Edward J M; Dangour, Alan D; Smith, Pete

    2017-01-16

    Agriculture is a major source of greenhouse gas (GHG) emissions globally. The growing global population is putting pressure on agricultural production systems that aim to secure food production while minimising GHG emissions. In this study, the GHG emissions associated with the production of major food commodities in India are calculated using the Cool Farm Tool. GHG emissions, based on farm management for major crops (including cereals like wheat and rice, pulses, potatoes, fruits and vegetables) and livestock-based products (milk, eggs, chicken and mutton meat), are quantified and compared. Livestock and rice production were found to be the main sources of GHG emissions in Indian agriculture with a country average of 5.65 kg CO 2 eq kg -1 rice, 45.54 kg CO 2 eq kg -1 mutton meat and 2.4 kg CO 2 eq kg -1 milk. Production of cereals (except rice), fruits and vegetables in India emits comparatively less GHGs with foods could greatly increase GHG emissions from Indian agriculture. A range of mitigation options are available that could reduce emissions from current levels and may be compatible with increased future food production and consumption demands in India.

  2. "Protected biological control"- Biological pest management in the greenhouse industry

    NARCIS (Netherlands)

    Pilkington, L.J.; Messelink, G.J.; Lenteren, van J.C.; Mottee, Le K.

    2010-01-01

    This paper briefly describes the foundations and characteristics of biological control in protected cropping and what drivers are behind adoption of this management system within this industry. Examining a brief history of biological control in greenhouses and what makes it a successful management

  3. Disaggregating and mapping crop statistics using hypertemporal remote sensing

    Science.gov (United States)

    Khan, M. R.; de Bie, C. A. J. M.; van Keulen, H.; Smaling, E. M. A.; Real, R.

    2010-02-01

    Governments compile their agricultural statistics in tabular form by administrative area, which gives no clue to the exact locations where specific crops are actually grown. Such data are poorly suited for early warning and assessment of crop production. 10-Daily satellite image time series of Andalucia, Spain, acquired since 1998 by the SPOT Vegetation Instrument in combination with reported crop area statistics were used to produce the required crop maps. Firstly, the 10-daily (1998-2006) 1-km resolution SPOT-Vegetation NDVI-images were used to stratify the study area in 45 map units through an iterative unsupervised classification process. Each unit represents an NDVI-profile showing changes in vegetation greenness over time which is assumed to relate to the types of land cover and land use present. Secondly, the areas of NDVI-units and the reported cropped areas by municipality were used to disaggregate the crop statistics. Adjusted R-squares were 98.8% for rainfed wheat, 97.5% for rainfed sunflower, and 76.5% for barley. Relating statistical data on areas cropped by municipality with the NDVI-based unit map showed that the selected crops were significantly related to specific NDVI-based map units. Other NDVI-profiles did not relate to the studied crops and represented other types of land use or land cover. The results were validated by using primary field data. These data were collected by the Spanish government from 2001 to 2005 through grid sampling within agricultural areas; each grid (block) contains three 700 m × 700 m segments. The validation showed 68%, 31% and 23% variability explained (adjusted R-squares) between the three produced maps and the thousands of segment data. Mainly variability within the delineated NDVI-units caused relatively low values; the units are internally heterogeneous. Variability between units is properly captured. The maps must accordingly be considered "small scale maps". These maps can be used to monitor crop performance of

  4. Seed and Foliar Application of Amino Acids Improve Variables of Nitrogen Metabolism and Productivity in Soybean Crop.

    Science.gov (United States)

    Teixeira, Walquíria F; Fagan, Evandro B; Soares, Luis H; Soares, Jérssica N; Reichardt, Klaus; Neto, Durval D

    2018-01-01

    The application of amino acids in crops has been a common practice in recent years, although most of the time they are associated with products based on algae extracts or on fermented animal or vegetable wastes. However, little is known about the isolated effect of amino acids on the development of crops. Therefore, the objective of this research was to evaluate the effect of the application of isolated amino acids on the in some steps of the soybean nitrogen metabolism and on productivity. Experiments were carried out in a greenhouse and in the field with the application of the amino acids glutamate (Glu), phenylalanine (Phe), cysteine (Cys) and glycine (Gly) and as a set (Glu+Phe+Cys+Gly), as seed treatment (ST), as foliar application (FA) and both (ST+FA), at the V 4 growth stage. Evaluations consisted of nitrate reductase and urease activities, nitrate, ureide, total amino acids and total nitrogen content in leaves, and productivity. The application of Glu to leaves, Cys as ST and a mixture of Glu+Cys+Phe+Gly as ST+FA in the greenhouse experiment increased the total amino acids content. In the field experiment all treatments increased the amino acid content in leaves. At the V 6 stage in the field experiment, all modes of Gly application, Glu as ST and FA, Cys and Phe as ST+FA and Glu+Cys+Phe+Gly as FA increased the nitrate content in leaves. In the greenhouse, application of Cys and Phe as ST increased the production of soybean plants by at least 21%. The isolated application of Cys, Phe, Gly, Glu and the set of these amino acids as ST increased the productivity of soybean plants in the field experiment by at least 22%.

  5. Seed and Foliar Application of Amino Acids Improve Variables of Nitrogen Metabolism and Productivity in Soybean Crop

    Science.gov (United States)

    Teixeira, Walquíria F.; Fagan, Evandro B.; Soares, Luis H.; Soares, Jérssica N.; Reichardt, Klaus; Neto, Durval D.

    2018-01-01

    The application of amino acids in crops has been a common practice in recent years, although most of the time they are associated with products based on algae extracts or on fermented animal or vegetable wastes. However, little is known about the isolated effect of amino acids on the development of crops. Therefore, the objective of this research was to evaluate the effect of the application of isolated amino acids on the in some steps of the soybean nitrogen metabolism and on productivity. Experiments were carried out in a greenhouse and in the field with the application of the amino acids glutamate (Glu), phenylalanine (Phe), cysteine (Cys) and glycine (Gly) and as a set (Glu+Phe+Cys+Gly), as seed treatment (ST), as foliar application (FA) and both (ST+FA), at the V4 growth stage. Evaluations consisted of nitrate reductase and urease activities, nitrate, ureide, total amino acids and total nitrogen content in leaves, and productivity. The application of Glu to leaves, Cys as ST and a mixture of Glu+Cys+Phe+Gly as ST+FA in the greenhouse experiment increased the total amino acids content. In the field experiment all treatments increased the amino acid content in leaves. At the V6 stage in the field experiment, all modes of Gly application, Glu as ST and FA, Cys and Phe as ST+FA and Glu+Cys+Phe+Gly as FA increased the nitrate content in leaves. In the greenhouse, application of Cys and Phe as ST increased the production of soybean plants by at least 21%. The isolated application of Cys, Phe, Gly, Glu and the set of these amino acids as ST increased the productivity of soybean plants in the field experiment by at least 22%. PMID:29643860

  6. 95 YEARS OF SERVICE OF THE NATIONAL VEGETABLE GROWING INDUSTRY

    Directory of Open Access Journals (Sweden)

    S. M. Sirota

    2015-01-01

    Full Text Available Main achievements and progress of VNIISSOK’s scientists in field of vegetable breeding and seed production are presented in the article. More than 900 varieties of vegetable and flower crops were developed, among them 561 varieties were included into the State Register of selection inventions of Russia. The seed production of main vegetable and flower crops is carried out. Presales pretreatment of seeds and its sale are improved.

  7. Observing Crop-Height Dynamics Using a UAV

    Science.gov (United States)

    Ziliani, M. G.; Parkes, S. D.; McCabe, M.

    2017-12-01

    Retrieval of vegetation height during a growing season is a key indicator for monitoring crop status, offering insight to the forecast yield relative to previous planting cycles. Improvement in Unmanned Aerial Vehicle (UAV) technologies, supported by advances in computer vision and photogrammetry software, has enabled retrieval of crop heights with much higher spatial resolution and coverage. These methodologies retrieve a Digital Surface Map (DSM), which combine terrain and crop elements to obtain a Crop Surface Map (CSM). Here we describe an automated method for deriving high resolution CSMs from a DSM, using RGB imagery from a UAV platform. Importantly, the approach does not require the need for a digital terrain map (DTM). The method involves distinguishing between vegetation and bare-ground cover pixels, using vegetation index maps from the RGB orthomosaic derived from the same flight as the DSM. We show that the absolute crop height can be extracted to within several centimeters, exploiting the data captured from a single UAV flight. In addition, the method is applied across five surveys during a maize growing cycle and compared against a terrain map constructed from a baseline UAV survey undertaken prior to crop growth. Results show that the approach is able to reproduce the observed spatial variability of the crop height within the maize field throughout the duration of the growing season. This is particularly valuable since it may be employed to detect intra-field problems (i.e. fertilizer variability, inefficiency in the irrigation system, salinity etc.) at different stages of the season, from which remedial action can be initiated to mitigate against yield loss. The method also demonstrates that UAV imagery combined with commercial photogrammetry software can determine a CSM from a single flight without the requirement of a prior DTM. This, together with the dynamic crop height estimation, provide useful information with which to inform precision

  8. A study for the development of a vegetable planter for Optimum stand establishment

    International Nuclear Information System (INIS)

    Zaidi, M.A.; Amjad, N.; Shah, S.U.S

    2013-01-01

    Seed placement and establishment is probably the most crucial phase in the life of a vegetable crop, therefore, the role of the planter or seeder is of vital importance. The objective of this study was to assess the demand of a vegetable planter/seeder and to collect information from farmers, machinery manufacturers and stakeholders to design a new planter for vegetables, initially for pea crop. To achieve the objective of this study, a survey was conducted in three provinces (Punjab, Sindh and Baluchistan) of the country and 34 farmers, 21 officers from the concerned institutions and 14 manufactures were interviewed. Furthermore, three existing planters/drills used for sowing different crops were picked from different sources for evaluating their comparative performance for planting pea. The status of vegetable planting or sowing as a whole was not found encouraging in the country and most vegetables are grown manually that are time consuming and labour intensive practices. Farmers are vigorously demanding a planter or seeder for vegetables. From the evaluation of existing machines, it was concluded that a pneumatic planter for sowing vegetables on beds is the most precise method that drops 10 to 20 seeds per meter length at recommended forward speed with single seed placement per hill. This ensures not only the optimum seed rate, but also eliminates the need for thinning after germination. Using this machine farmers may be able to save two third of the seed quantity for pea crop together with achieving additional benefits of vegetables mechanisation. Therefore, a vegetable planter, initially for pea, should be developed locally to enhance productivity of vegetables, because root establishment of vegetable crops is very critical factor that affects ultimate yield. (author)

  9. Climate Impacts of Cover Crops

    Science.gov (United States)

    Lombardozzi, D.; Wieder, W. R.; Bonan, G. B.; Morris, C. K.; Grandy, S.

    2016-12-01

    Cover crops are planted in agricultural rotation with the intention of protecting soil rather than harvest. Cover crops have numerous environmental benefits that include preventing soil erosion, increasing soil fertility, and providing weed and pest control- among others. In addition to localized environmental benefits, cover crops can have important regional or global biogeochemical impacts by increasing soil organic carbon, changing emissions of greenhouse trace gases like nitrous oxide and methane, and reducing hydrologic nitrogen losses. Cover crops may additionally affect climate by changing biogeophysical processes, like albedo and latent heat flux, though these potential changes have not yet been evaluated. Here we use the coupled Community Atmosphere Model (CAM5) - Community Land Model (CLM4.5) to test how planting cover crops in the United States may change biogeophysical fluxes and climate. We present seasonal changes in albedo, heat fluxes, evaporative partitioning, radiation, and the resulting changes in temperature. Preliminary analyses show that during seasons when cover crops are planted, latent heat flux increases and albedo decreases, changing the evaporative fraction and surface temperatures. Understanding both the biogeophysical changes caused by planting cover crops in this study and the biogeochemical changes found in other studies will give a clearer picture of the overall impacts of cover crops on climate and atmospheric chemistry, informing how this land use strategy will impact climate in the future.

  10. Impact of Corn Residue Removal on Crop and Soil Productivity

    Science.gov (United States)

    Johnson, J. M.; Wilhelm, W. W.; Hatfield, J. L.; Voorhees, W. B.; Linden, D.

    2003-12-01

    Over-reliance on imported fuels, increasing atmospheric levels of greenhouses and sustaining food production for a growing population are three of the most important problems facing society in the mid-term. The US Department of Energy and private enterprise are developing technology necessary to use high cellulose feedstock, such as crop residues, for ethanol production. Based on production levels, corn (Zea mays L.) residue has potential as a biofuel feedstock. Crop residues are a renewable and domestic fuel source, which can reduce the rate of fossil fuel use (both imported and domestic) and provide an additional farm commodity. Crop residues protect the soil from wind and water erosion, provide inputs to form soil organic matter (a critical component determining soil quality) and play a role in nutrient cycling. Crop residues impact radiation balance and energy fluxes and reduce evaporation. Therefore, the benefits of using crop residues as fuel, which removes crop residues from the field, must be balanced against negative environmental impacts (e.g. soil erosion), maintaining soil organic matter levels, and preserving or enhancing productivity. All ramifications of new management practices and crop uses must be explored and evaluated fully before an industry is established. There are limited numbers of long-term studies with soil and crop responses to residue removal that range from negative to negligible. The range of crop and soil responses to crop residue removal was attributed to interactions with climate, management and soil type. Within limits, corn residue can be harvested for ethanol production to provide a renewable, domestic source of energy feedstock that reduces greenhouse gases. Removal rates must vary based on regional yield, climatic conditions and cultural practices. Agronomists are challenged to develop a protocol (tool) for recommending maximum permissible removal rates that ensure sustained soil productivity.

  11. Globally Increased Crop Growth and Cropping Intensity from the Long-Term Satellite-Based Observations

    Science.gov (United States)

    Chen, Bin

    2018-04-01

    Understanding the spatiotemporal change trend of global crop growth and multiple cropping system under climate change scenarios is a critical requirement for supporting the food security issue that maintains the function of human society. Many studies have predicted the effects of climate changes on crop production using a combination of filed studies and models, but there has been limited evidence relating decadal-scale climate change to global crop growth and the spatiotemporal distribution of multiple cropping system. Using long-term satellite-derived Normalized Difference Vegetation Index (NDVI) and observed climate data from 1982 to 2012, we investigated the crop growth trend, spatiotemporal pattern trend of agricultural cropping intensity, and their potential correlations with respect to the climate change drivers at a global scale. Results show that 82.97 % of global cropland maximum NDVI witnesses an increased trend while 17.03 % of that shows a decreased trend over the past three decades. The spatial distribution of multiple cropping system is observed to expand from lower latitude to higher latitude, and the increased cropping intensity is also witnessed globally. In terms of regional major crop zones, results show that all nine selected zones have an obvious upward trend of crop maximum NDVI (p impact on the crop growth trend.

  12. The southern Brazilian grassland biome: soil carbon stocks, fluxes of greenhouse gases and some options for mitigation.

    Science.gov (United States)

    Pillar, V D; Tornquist, C G; Bayer, C

    2012-08-01

    The southern Brazilian grassland biome contains highly diverse natural ecosystems that have been used for centuries for grazing livestock and that also provide other important environmental services. Here we outline the main factors controlling ecosystem processes, review and discuss the available data on soil carbon stocks and greenhouse gases emissions from soils, and suggest opportunities for mitigation of climatic change. The research on carbon and greenhouse gases emissions in these ecosystems is recent and the results are still fragmented. The available data indicate that the southern Brazilian natural grassland ecosystems under adequate management contain important stocks of organic carbon in the soil, and therefore their conservation is relevant for the mitigation of climate change. Furthermore, these ecosystems show a great and rapid loss of soil organic carbon when converted to crops based on conventional tillage practices. However, in the already converted areas there is potential to mitigate greenhouse gas emissions by using cropping systems based on no soil tillage and cover-crops, and the effect is mainly related to the potential of these crop systems to accumulate soil organic carbon in the soil at rates that surpass the increased soil nitrous oxide emissions. Further modelling with these results associated with geographic information systems could generate regional estimates of carbon balance.

  13. Impact of climate, vegetation, soil and crop management variables on multi-year ISBA-A-gs simulations of evapotranspiration over a Mediterranean crop site

    Science.gov (United States)

    Garrigues, S.; Olioso, A.; Carrer, D.; Decharme, B.; Calvet, J.-C.; Martin, E.; Moulin, S.; Marloie, O.

    2015-10-01

    Generic land surface models are generally driven by large-scale data sets to describe the climate, the soil properties, the vegetation dynamic and the cropland management (irrigation). This paper investigates the uncertainties in these drivers and their impacts on the evapotranspiration (ET) simulated from the Interactions between Soil, Biosphere, and Atmosphere (ISBA-A-gs) land surface model over a 12-year Mediterranean crop succession. We evaluate the forcing data sets used in the standard implementation of ISBA over France where the model is driven by the SAFRAN (Système d'Analyse Fournissant des Renseignements Adaptés à la Nivologie) high spatial resolution atmospheric reanalysis, the leaf area index (LAI) time courses derived from the ECOCLIMAP-II land surface parameter database and the soil texture derived from the French soil database. For climate, we focus on the radiations and rainfall variables and we test additional data sets which include the ERA-Interim (ERA-I) low spatial resolution reanalysis, the Global Precipitation Climatology Centre data set (GPCC) and the MeteoSat Second Generation (MSG) satellite estimate of downwelling shortwave radiations. The evaluation of the drivers indicates very low bias in daily downwelling shortwave radiation for ERA-I (2.5 W m-2) compared to the negative biases found for SAFRAN (-10 W m-2) and the MSG satellite (-12 W m-2). Both SAFRAN and ERA-I underestimate downwelling longwave radiations by -12 and -16 W m-2, respectively. The SAFRAN and ERA-I/GPCC rainfall are slightly biased at daily and longer timescales (1 and 0.5 % of the mean rainfall measurement). The SAFRAN rainfall is more precise than the ERA-I/GPCC estimate which shows larger inter-annual variability in yearly rainfall error (up to 100 mm). The ECOCLIMAP-II LAI climatology does not properly resolve Mediterranean crop phenology and underestimates the bare soil period which leads to an overall overestimation of LAI over the crop succession. The

  14. Can conservation tillage reduce N2O emissions on cropland transitioning to organic vegetable production?

    Science.gov (United States)

    Chen, Guihua; Kolb, Lauren; Cavigelli, Michel A; Weil, Ray R; Hooks, Cerruti R R

    2018-03-15

    Nitrous oxide (N 2 O) is an important greenhouse gas and a catalyst of stratospheric ozone decay. Agricultural soils are the source of 75% of anthropogenic N 2 O emissions globally. Recently, significant attention has been directed at examining effects of conservation tillage on carbon sequestration in agricultural systems. However, limited knowledge is available regarding how these practices impact N 2 O emissions, especially for organic vegetable production systems. In this context, a three-year study was conducted in a well-drained sandy loam field transitioning to organic vegetable production in the Mid-Atlantic coastal plain of USA to investigate impacts of conservation tillage [strip till (ST) and no-till (NT)] and conventional tillage (CT) [with black plastic mulch (CT-BP) and bare-ground (CT-BG)] on N 2 O emissions. Each year, a winter cover crop mixture (forage radish: Raphanus sativus var. longipinnatus, crimson clover: Trifolium incarnatum L., and rye: Secale cereale L.) was grown and flail-mowed in the spring. Nearly 80% of annual N 2 O-nitrogen (N) emissions occurred during the vegetable growing season for all treatments. Annual N 2 O-N emissions were greater in CT-BP than in ST and NT, and greater in CT-BG than in NT, but not different between CT-BG and CT-BP, ST and NT, or CT-BG and ST. Conventional tillage promoted N mineralization and plastic mulch increased soil temperature, which contributed to greater N 2 O-N fluxes. Though water filled porosity in NT was higher and correlated well with N 2 O-N fluxes, annual N 2 O-N emissions were lowest in NT suggesting a lack of substrates for nitrification and denitrification processes. Crop yield was lowest in NT in Year 1 and CT-BP in Year 3 but yield-scaled N 2 O-N emissions were consistently greatest in CT-BP and lowest in NT each year. Our results suggest that for coarse-textured soils in the coastal plain with winter cover crops, conservation tillage practices may reduce N 2 O emissions in organic

  15. Integrated control algorithms for plant environment in greenhouse

    Science.gov (United States)

    Zhang, Kanyu; Deng, Lujuan; Gong, Youmin; Wang, Shengxue

    2003-09-01

    In this paper a survey of plant environment control in artificial greenhouse was put forward for discussing the future development. Firstly, plant environment control started with the closed loop control of air temperature in greenhouse. With the emergence of higher property computer, the adaptive control algorithm and system identification were integrated into the control system. As adaptation control is more depending on observation of variables by sensors and yet many variables are unobservable or difficult to observe, especially for observation of crop growth status, so model-based control algorithm were developed. In order to evade modeling difficulty, one method is predigesting the models and the other method is utilizing fuzzy logic and neural network technology that realize the models by the black box and gray box theory. Studies on control method of plant environment in greenhouse by means of expert system (ES) and artificial intelligence (AI) have been initiated and developed. Nowadays, the research of greenhouse environment control focus on energy saving, optimal economic profit, enviornment protection and continualy develop.

  16. Impact of water quality and irrigation management on organic greenhouse horticulture

    NARCIS (Netherlands)

    Dorais, M.; Alsanius, B.W.; Voogt, W.; Pepin, S.; Tuzel, Hakki; Tuzel, Yuksel; Möller, Kurt

    2016-01-01

    Water quality and water supply are essential for organic greenhouse grown crops to prevent soil contamination by undesirable chemicals and microorganisms, while providing the correct amount of water required for plant growth. The absence of natural precipitation combined with higher

  17. Selection of Hyperspectral Narrowbands (HNBs) and Composition of Hyperspectral Twoband Vegetation Indices (HVIs) for Biophysical Characterization and Discrimination of Crop Types Using Field Reflectance and Hyperion-EO-1 Data

    Science.gov (United States)

    Thenkabail, Prasad S.; Mariotto, Isabella; Gumma, Murali Krishna; Middleton, Elizabeth M.; Landis, David R.; Huemmrich, K. Fred

    2013-01-01

    The overarching goal of this study was to establish optimal hyperspectral vegetation indices (HVIs) and hyperspectral narrowbands (HNBs) that best characterize, classify, model, and map the world's main agricultural crops. The primary objectives were: (1) crop biophysical modeling through HNBs and HVIs, (2) accuracy assessment of crop type discrimination using Wilks' Lambda through a discriminant model, and (3) meta-analysis to select optimal HNBs and HVIs for applications related to agriculture. The study was conducted using two Earth Observing One (EO-1) Hyperion scenes and other surface hyperspectral data for the eight leading worldwide crops (wheat, corn, rice, barley, soybeans, pulses, cotton, and alfalfa) that occupy approx. 70% of all cropland areas globally. This study integrated data collected from multiple study areas in various agroecosystems of Africa, the Middle East, Central Asia, and India. Data were collected for the eight crop types in six distinct growth stages. These included (a) field spectroradiometer measurements (350-2500 nm) sampled at 1-nm discrete bandwidths, and (b) field biophysical variables (e.g., biomass, leaf area index) acquired to correspond with spectroradiometer measurements. The eight crops were described and classified using approx. 20 HNBs. The accuracy of classifying these 8 crops using HNBs was around 95%, which was approx. 25% better than the multi-spectral results possible from Landsat-7's Enhanced Thematic Mapper+ or EO-1's Advanced Land Imager. Further, based on this research and meta-analysis involving over 100 papers, the study established 33 optimal HNBs and an equal number of specific two-band normalized difference HVIs to best model and study specific biophysical and biochemical quantities of major agricultural crops of the world. Redundant bands identified in this study will help overcome the Hughes Phenomenon (or "the curse of high dimensionality") in hyperspectral data for a particular application (e

  18. Biodiversity of Terrestrial Vegetation during Past Warm Periods

    Science.gov (United States)

    Davies-Barnard, T.; Valdes, P. J.; Ridgwell, A.

    2016-12-01

    Previous modelling studies of vegetation have generally used a small number of plant functional types to understand how the terrestrial biosphere responds to climate changes. Whilst being useful for understanding first order climate feedbacks, this climate-envelope approach makes a lot of assumptions about past vegetation being very similar to modern. A trait-based method has the advantage for paleo modelling in that there are substantially less assumptions made. In a novel use of the trait-based dynamic vegetation model JeDi, forced with output from climate model HadCM3, we explore past biodiversity and vegetation carbon changes. We use JeDi to model an optimal 2000 combinations of fifteen different traits to enable assessment of the overall level of biodiversity as well as individual growth strategies. We assess the vegetation shifts and biodiversity changes in past greenhouse periods to better understand the impact on the terrestrial biosphere. This work provides original insights into the response of vegetation and terrestrial carbon to climate and hydrological changes in high carbon dioxide climates over time, including during the Late Permian and Cretaceous. We evaluate how the location of biodiversity hotspots and species richness in past greenhouse climates is different to the present day.

  19. Trichoderma-Based Biostimulants Modulate Rhizosphere Microbial Populations and Improve N Uptake Efficiency, Yield, and Nutritional Quality of Leafy Vegetables

    Directory of Open Access Journals (Sweden)

    Nunzio Fiorentino

    2018-06-01

    Full Text Available Microbial inoculants such as Trichoderma-based products are receiving great interest among researchers and agricultural producers for their potential to improve crop productivity, nutritional quality as well as resistance to plant pathogens/pests and numerous environmental stresses. Two greenhouse experiments were conducted to assess the effects of Trichoderma-based biostimulants under suboptimal, optimal and supraoptimal levels of nitrogen (N fertilization in two leafy vegetables: Iceberg lettuce (Lactuca sativa L. and rocket (Eruca sativa Mill.. The yield, nutritional characteristics, N uptake and mineral composition were analyzed for each vegetable crop after inoculation with Trichoderma strains T. virens (GV41 or T. harzianum (T22, and results were compared to non-inoculated plants. In addition, the effect of the Trichoderma-based biostimulants on microbes associated with the rhizosphere in terms of prokaryotic and eukaryotic composition and concentration using DGGE was also evaluated. Trichoderma-based biostimulants, in particular GV41, positively increased lettuce and rocket yield in the unfertilized plots. The highest marketable lettuce fresh yield was recorded with either of the biostimulant inoculations when plants were supplied with optimal levels of N. The inoculation of rocket with GV41, and to a lesser degree with T22, elicited an increase in total ascorbic acid under both optimal and high N conditions. T. virens GV41 increased N-use efficiency of lettuce, and favored the uptake of native N present in the soil of both lettuce and rocket. The positive effect of biostimulants on nutrient uptake and crop growth was species-dependent, being more marked with lettuce. The best biostimulation effects from the Trichoderma treatments were observed in both crops when grown under low N availability. The Trichoderma inoculation strongly influenced the composition of eukaryotic populations in the rhizosphere, in particularly exerting different

  20. Hortaliças como alimentos funcionais Vegetable crops as functional food

    Directory of Open Access Journals (Sweden)

    Patrícia G B de Carvalho

    2006-12-01

    in association with a more sedentary lifestyle, are responsible for an increase in diet-related diseases such as obesity, diabetes, cardiovascular problems, hypertension, osteoporosis, and cancer. It is believed that the ingestion of fruits and vegetables helps in the prevention of these diseases. Vegetables are an important component of the diet, usually in association with protein- and starch-rich foods. They are responsible not only for adding variety of color and texture to meals, but also for providing important nutrients. Vegetables are low fat and low calorie foods, with relatively small amounts of protein, but they are rich in carbohydrates and fibers and add significant amounts of micronutrients to the human diet. They are also a source of functional substances, which might benefit one or more physiological functions in the body, besides adequate nutritional effects. Functional elements might play a role in improving health and well-being, as well as reducing the risk of the onset of diet-related diseases. The development of vegetable cultivars with greater amounts of these substances is one of the main goals of modern breeding programs. Many of these programs, working on different vegetables, are currently underway in Brazil and other countries, aiming to improve the amount and variety of carotenoids present in the diet. In the present paper, the main aspects of vegetable crops as functional foods are discussed. The most important achievements of tomato and carrot breeding programs in Brazil aiming to improve the amount and types of functional compounds are also presented.

  1. Greenhouse gas emissions of imported and locally produced fruit and vegetable commodities: A quantitative assessment

    International Nuclear Information System (INIS)

    Michalský, Marián; Hooda, Peter S.

    2015-01-01

    Highlights: • Green house gas (GHG) emission of selected fruit and vegetables (SFVs) estimated. • Production and transport – most energy-intensive life cycle stages considered. • Sourcing SFVs from non-European countries causes much GHG emissions. • Increased UK production of SFVs offers considerable emission savings. • Sourcing SFVs from Europe can help make considerable GHG emission savings. - Abstract: Today considerable efforts are being made in identifying means of further energy efficiencies within the UK food system. Current air importation of fruit and vegetables (FVs) generates large amounts of greenhouse gas (GHG) emissions part of which could be avoided. Local food production has been recognized as an environmentally feasible alternative production option and could help reduce GHG emissions, as required under the legally binding emissions targets stipulated by the UK Climate Change Act 2008. Climate change impacts of FVs importation were determined for a selection of five indigenous FV commodities, namely: apples, cherries, strawberries, garlic and peas. Carbon dioxide equivalents (CO 2 e) emissions associated with the production and transport stages were calculated using the sample of selected fruit and vegetables (SFVs). The latter stage includes three diverse geographic locations/regions for emissions comparison, namely the UK, Europe and non-European (NE) countries. On average (across the five SFVs), NE commodities, all in fresh/chilled state, were found to contain embedded (arising from production, air freighting and distribution within the UK) GHG emissions of 10.16 kg CO 2 e/kg. This is 9.66 kg more CO 2 e emissions compared to a kilogram of these commodities produced and supplied locally. A scenario-based approach determined the level of emissions savings that could be achieved by local FVs production in the UK. The least dramatic change of SCENARIO-1 (25% reduction in NE SFVs imports by increasing their local production by the same

  2. Biomass energy: Sustainable solution for greenhouse gas emission

    Science.gov (United States)

    Sadrul Islam, A. K. M.; Ahiduzzaman, M.

    2012-06-01

    Biomass is part of the carbon cycle. Carbon dioxide is produced after combustion of biomass. Over a relatively short timescale, carbon dioxide is renewed from atmosphere during next generation of new growth of green vegetation. Contribution of renewable energy including hydropower, solar, biomass and biofuel in total primary energy consumption in world is about 19%. Traditional biomass alone contributes about 13% of total primary energy consumption in the world. The number of traditional biomass energy users expected to rise from 2.5 billion in 2004 to 2.6 billion in 2015 and to 2.7 billion in 2030 for cooking in developing countries. Residential biomass demand in developing countries is projected to rise from 771 Mtoe in 2004 to 818 Mtoe in 2030. The main sources of biomass are wood residues, bagasse, rice husk, agro-residues, animal manure, municipal and industrial waste etc. Dedicated energy crops such as short-rotation coppice, grasses, sugar crops, starch crops and oil crops are gaining importance and market share as source of biomass energy. Global trade in biomass feedstocks and processed bioenergy carriers are growing rapidly. There are some drawbacks of biomass energy utilization compared to fossil fuels viz: heterogeneous and uneven composition, lower calorific value and quality deterioration due to uncontrolled biodegradation. Loose biomass also is not viable for transportation. Pelletization, briquetting, liquefaction and gasification of biomass energy are some options to solve these problems. Wood fuel production is very much steady and little bit increase in trend, however, the forest land is decreasing, means the deforestation is progressive. There is a big challenge for sustainability of biomass resource and environment. Biomass energy can be used to reduce greenhouse emissions. Woody biomass such as briquette and pellet from un-organized biomass waste and residues could be used for alternative to wood fuel, as a result, forest will be saved and

  3. Energy production on farms. Sustainability of energy crops

    International Nuclear Information System (INIS)

    Van Zeijts, H.

    1995-01-01

    In this article the results of a study on sustainability of energy crops are discussed. Contribution to the reduction of the greenhouse effect and other environmental effects were investigated for the Netherlands. The study assumed that energy crops are grown on set-aside land or grain land. Generating electricity and/or heat from hemp, reed, miscanthus, poplar and willow show the best prospects. These crops are sustainable and may in the future be economically feasible. Ethanol from winter wheat shows the most favourable environmental effects, but is not economically efficient. Liquid fuels from oil seed rape and sugar beet are not very sustainable. 2 tabs., 4 refs

  4. Probabilistic risk assessment of nitrate groundwater contamination from greenhouses in Albenga plain (Liguria, Italy) using lysimeters.

    Science.gov (United States)

    Paladino, Ombretta; Seyedsalehi, Mahdi; Massabò, Marco

    2018-04-05

    The use of fertilizers in greenhouse-grown crops can pose a threat to groundwater quality and, consequently, to human beings and subterranean ecosystem, where intensive farming produces pollutants leaching. Albenga plain (Liguria, Italy) is an alluvial area of about 45km 2 historically devoted to farming. Recently the crops have evolved to greenhouses horticulture and floriculture production. In the area high levels of nitrates in groundwater have been detected. Lysimeters with three types of reconstituted soils (loamy sand, sandy clay loam and sandy loam) collected from different areas of Albenga plain were used in this study to evaluate the leaching loss of nitrate (NO 3 - ) over a period of 12weeks. Leaf lettuce (Lactuca sativa L.) was selected as a representative green-grown crop. Each of the soil samples was treated with a slow release fertilizer, simulating the real fertilizing strategy of the tillage. In order to estimate the potential risk for aquifers as well as for organisms exposed via pore water, nitrate concentrations in groundwater were evaluated by applying a simplified attenuation model to the experimental data. Results were refined and extended from comparison of single effects and exposure values (Tier I level) up to the evaluation of probabilistic distributions of exposure and related effects (Tier II, III IV levels). HHRA suggested HI >1 and about 20% probability of exceeding RfD for all the greenhouses, regardless of the soil. ERA suggested HQ>100 for all the greenhouses; 93% probability of PNEC exceedance for greenhouses containing sand clay loam. The probability of exceeding LC50 for 5% of the species was about 40% and the probability corresponding to DBQ of DEC/EC50>0.001 was >90% for all the greenhouses. The significantly high risk, related to the detected nitrate leaching loss, can be attributed to excessive and inappropriate fertigation strategies. Copyright © 2018 Elsevier B.V. All rights reserved.

  5. Impact of vegetable crop agriculture on anopheline agressivity and malaria transmission in urban and less urbanized settings of the South region of Cameroon.

    Science.gov (United States)

    Akono, Patrick Ntonga; Mbida, Jean Arthur Mbida; Tonga, Calvin; Belong, Philippe; Ngo Hondt, Odette Etoile; Magne, Gaëlle Tamdem; Peka, Marie Florence; Lehman, Leopold Gustave

    2015-05-28

    The use of inland valley swamps for vegetable crop agriculture contributes to food security in urban and less urbanized settings in Africa. The impact of this agriculture on aggressive mosquitoes' diversity and malaria transmission in central Africa is poorly documented. This study is aimed at assessing the impact of vegetable crop agriculture on these entomological parameters in urban and less urbanized settings of the forest area, south of Cameroon. The human bait technique was used for the capture of aggressive mosquitoes from January to December 2012. For three consecutive days each month, captures were performed on volunteers in hydro-agricultural and river bank sites of Akonolinga and Yaoundé. Physico-chemical characteristics of mosquito breeding sites were recorded. Molecular alongside morpho-taxonomic techniques were used for the identification of mosquito species; ELISA test was used to reveal Plasmodium falciparum infected mosquitoes through the detection of CSP. Mosquito diversity, aggressivity and malaria transmission in sites and settings were determined and compared. Biting rates were higher in hydro-agricultural sites of less urbanized and urban settings (31.8 b/p/n and 28.6 b/p/n respectively) than in river banks sites (6.83 b/p/n and 3.64 b/p/n respectively; p agricultural sites 2 species were captured in the urban setting versus 4 in the less urbanized setting, meanwhile in river bank sites, 3 species were captured in the urban setting versus 4 species in the less urbanized setting. An. nili s.s. was found in river banks only. An. hancocki was not found to insure Plasmodium falciparum Welch transmission. EIR in hydro-agricultural sites varied from 1.86 ib/p/n (urban area) to 2.13 ib/p/n (less urbanized area) with higher rates in April/May and August. Overall, EIR was higher in less urbanized areas (p agriculture (p = 0.2). These results highlight the need for specific preventive measures that take into account the ecological peculiarities

  6. Modelling the fate of sulphur-35 in crops. 2. Development and validation of the CROPS-35 model

    International Nuclear Information System (INIS)

    Collins, Chris; Cunningham, Nathan

    2005-01-01

    Gas-cooled nuclear power plants in the UK release sulphur-35 during their routine operation, which can be readily assimilated by vegetation. It is therefore necessary to be able to model the uptake of such releases in order to quantify any potential contamination of the food chain. A model is described which predicts the concentration of 35 S in crop components following an aerial gaseous release. Following deposition the allocation to crop components is determined by an export function from a labile pool, the leaves, to those components growing most actively post exposure. The growth rates are determined by crop growth data, which is also used to determine the concentration. The loss of activity is controlled by radioactive decay only. The paper describes the calibration and the validation of the model. To improve the model, further experimental work is required particularly on the export kinetics of 35 S. It may be possible to adapt such a modelling approach to the prediction of crop content for gaseous releases of 3 H and 14 C from nuclear facilities. - The calibration and validation of a model for the prediction of the fate of 35 S in vegetation is described

  7. Greenhouse Tomato Producers’ Views on Soilless Agriculture in Antalya

    Directory of Open Access Journals (Sweden)

    Bilge Gözener

    2018-04-01

    Full Text Available Tomato comes as the most commonly produced, consumed and subject for trading in the world. Alongside fresh consumption, on the other hand it forms the most significant raw material source of food industry, especially for tomato paste, frozen and dried vegetable-fruit and canned food industry. Turkey's greenhouse vegetable production field for 2016 year is 675173 decars and Antalya forms 51% of this field. Tomato forms 61.72% of Antalya's greenhouse production. The main material of the research consists of interviews made with producers resided in 5 villages/towns, where greenhouse tomato production is carried out densely in Antalya city, Alanya district. In 48 villages and towns, greenhouse tomato production is carried out, according to the official records. In the chosen areas, 365 producers exist. 20% of these producers (73 form the sample size. In the research, it was determined that the producers' average agricultural land possession is 9.13 decars and in 40.53% of these areas they grew tomatoes. None of these producers are engaged in contractual growing. All of the yield is produced for the edible (as table-top item. After the harvest, all of the products are sold in the wholesales market in county and city. 7.89% of the producers have no information on soilless agriculture, as 10.52% of them think that it has no advantages and 73.36% of them recommend traditional agriculture.

  8. Mapping Cropping Practices of a Sugarcane-Based Cropping System in Kenya Using Remote Sensing

    Directory of Open Access Journals (Sweden)

    Betty Mulianga

    2015-10-01

    Full Text Available Over the recent past, there has been a growing concern on the need for mapping cropping practices in order to improve decision-making in the agricultural sector. We developed an original method for mapping cropping practices: crop type and harvest mode, in a sugarcane landscape of western Kenya using remote sensing data. At local scale, a temporal series of 15-m resolution Landsat 8 images was obtained for Kibos sugar management zone over 20 dates (April 2013 to March 2014 to characterize cropping practices. To map the crop type and harvest mode we used ground survey and factory data over 1280 fields, digitized field boundaries, and spectral indices (the Normalized Difference Vegetation Index (NDVI and the Normalized Difference Water Index (NDWI were computed for all Landsat images. The results showed NDVI classified crop type at 83.3% accuracy, while NDWI classified harvest mode at 90% accuracy. The crop map will inform better planning decisions for the sugar industry operations, while the harvest mode map will be used to plan for sensitizations forums on best management and environmental practices.

  9. The role of short-rotation woody crops in sustainable development

    International Nuclear Information System (INIS)

    Shepard, J.P.; Tolbert, V.R.

    1996-01-01

    One answer to increase wood production is by increasing management intensity on existing timberland, especially in plantation forests. Another is to convert land currently in agriculture to timberland. Short-rotation woody crops can be used in both cases. But, what are the environmental consequences? Short-rotation woody crops can provide a net improvement in environmental quality at both local and global scales. Conversion of agricultural land to short-rotation woody crops can provide the most environmental quality enhancement by reducing erosion, improving soil quality, decreasing runoff, improving groundwater quality, and providing better wildlife habitat. Forest products companies can use increased production from intensively managed short-rotation woody crop systems to offset decreased yield from the portion of their timberland that is managed less intensively, e.g. streamside management zones and other ecologically sensitive or unique areas. At the global scale, use of short-rotation woody crops for bioenergy is part of the solution to reduce greenhouse gases produced by burning fossil fuels. Incorporating short-rotation woody crops into the agricultural landscape also increases storage of carbon in the soil, thus reducing atmospheric concentrations. In addition, use of wood instead of alternatives such as steel, concrete, and plastics generally consumes less energy and produces less greenhouse gases. Cooperative research can be used to achieve energy, fiber, and environmental goals. This paper will highlight several examples of ongoing cooperative research projects that seek to enhance the environmental aspects of short-rotation woody crop systems. Government, industry, and academia are conducting research to study soil quality, use of mill residuals, nutrients in runoff and groundwater, and wildlife use of short-rotation woody crop systems in order to assure the role of short-rotation crops as a sustainable way of meeting society's needs

  10. Improvement in greenhouse solar drying using inclined north wall reflection

    Energy Technology Data Exchange (ETDEWEB)

    Sethi, V.P. [Department of Mechanical Engineering, Punjab Agricultural University, Ludhiana 141004, Punjab (India); Arora, Sadhna [Department of Processing and Food Engineering, Punjab Agricultural University, Ludhiana 141004, Punjab (India)

    2009-09-15

    A conventional greenhouse solar dryer of 6 m{sup 2} x 4 m{sup 2} floor area (east-west orientation) was improved for faster drying using inclined north wall reflection (INWR) under natural as well as forced convection mode. To increase the solar radiation availability onto the product (to be dried) during extreme summer months, a temporary inclined wall covered with aluminized reflector sheet (of 50 {mu}m thickness and reflectance 0.93) was raised inside the greenhouse just in front of the vertical transparent north wall. By doing so, product fully received the reflected beam radiation (which otherwise leaves through the north wall) in addition to the direct total solar radiation available on the horizontal surface during different hours of drying. The increment in total solar radiation input enhanced the drying rate of the product by increasing the inside air and crop temperature of the dryer. Inclination angle of the reflective north wall with vertical ({beta}) was optimized for various selective widths of the tray W (1.5, 2, 2.5 and 3 m) and for different realistic heights of existing vertical north wall (h) at 25 N, 30 N and 35 N latitudes (hot climatic zones). Experimental performance of the improved dryer was tested during the month of May 2008 at Ludhiana (30.56 N) climatic conditions, India by drying bitter gourd (Momordica charantia Linn) slices. Results showed that by using INWR under natural convection mode of drying, greenhouse air and crop temperature increased by 1-6.7 C and 1-4 C, respectively, during different drying hours as compared to, when INWR was not used and saved 13.13% of the total drying time. By using INWR under forced convection mode of drying, greenhouse air and crop temperature increased by 1-4.5 C and 1-3 C, respectively, during different drying hours as compared to, when INWR was not used and saved 16.67% of the total drying time. (author)

  11. Combining Remote Sensing imagery of both fine and coarse spatial resolution to Estimate Crop Evapotranspiration and quantifying its Influence on Crop Growth Monitoring.

    Science.gov (United States)

    Sepulcre-Cantó, Guadalupe; Gellens-Meulenberghs, Françoise; Arboleda, Alirio; Duveiller, Gregory; Piccard, Isabelle; de Wit, Allard; Tychon, Bernard; Bakary, Djaby; Defourny, Pierre

    2010-05-01

    This study has been carried out in the framework of the GLOBAM -Global Agricultural Monitoring system by integration of earth observation and modeling techniques- project whose objective is to fill the methodological gap between the state of the art of local crop monitoring and the operational requirements of the global monitoring system programs. To achieve this goal, the research aims to develop an integrated approach using remote sensing and crop growth modeling. Evapotranspiration (ET) is a valuable parameter in the crop monitoring context since it provides information on the plant water stress status, which strongly influences crop development and, by extension, crop yield. To assess crop evapotranspiration over the GLOBAM study areas (300x300 km sites in Northern Europe and Central Ethiopia), a Soil-Vegetation-Atmosphere Transfer (SVAT) model forced with remote sensing and numerical weather prediction data has been used. This model runs at pre-operational level in the framework of the EUMETSAT LSA-SAF (Land Surface Analysis Satellite Application Facility) using SEVIRI and ECMWF data, as well as the ECOCLIMAP database to characterize the vegetation. The model generates ET images at the Meteosat Second Generation (MSG) spatial resolution (3 km at subsatellite point),with a temporal resolution of 30 min and monitors the entire MSG disk which covers Europe, Africa and part of Sud America . The SVAT model was run for 2007 using two approaches. The first approach is at the standard pre-operational mode. The second incorporates remote sensing information at various spatial resolutions going from LANDSAT (30m) to SEVIRI (3-5 km) passing by AWIFS (56m) and MODIS (250m). Fine spatial resolution data consists of crop type classification which enable to identify areas where pure crop specific MODIS time series can be compiled and used to derive Leaf Area Index estimations for the most important crops (wheat and maize). The use of this information allowed to characterize

  12. The biophysical link between climate, water, and vegetation in bioenergy agro-ecosystems

    International Nuclear Information System (INIS)

    Bagley, Justin E.; Davis, Sarah C.; Georgescu, Matei; Hussain, Mir Zaman; Miller, Jesse; Nesbitt, Stephen W.; VanLoocke, Andy; Bernacchi, Carl J.

    2014-01-01

    Land use change for bioenergy feedstocks is likely to intensify as energy demand rises simultaneously with increased pressure to minimize greenhouse gas emissions. Initial assessments of the impact of adopting bioenergy crops as a significant energy source have largely focused on the potential for bioenergy agroecosystems to provide global-scale climate regulating ecosystem services via biogeochemical processes. Such as those processes associated with carbon uptake, conversion, and storage that have the potential to reduce global greenhouse gas emissions (GHG). However, the expansion of bioenergy crops can also lead to direct biophysical impacts on climate through water regulating services. Perturbations of processes influencing terrestrial energy fluxes can result in impacts on climate and water across a spectrum of spatial and temporal scales. Here, we review the current state of knowledge about biophysical feedbacks between vegetation, water, and climate that would be affected by bioenergy-related land use change. The physical mechanisms involved in biophysical feedbacks are detailed, and interactions at leaf, field, regional, and global spatial scales are described. Locally, impacts on climate of biophysical changes associated with land use change for bioenergy crops can meet or exceed the biogeochemical changes in climate associated with rising GHG's, but these impacts have received far less attention. Realization of the importance of ecosystems in providing services that extend beyond biogeochemical GHG regulation and harvestable yields has led to significant debate regarding the viability of various feedstocks in many locations. The lack of data, and in some cases gaps in knowledge associated with biophysical and biochemical influences on land–atmosphere interactions, can lead to premature policy decisions. - Highlights: • The physical basis for biophysical impacts of expanding bioenergy agroecosystems on climate and water is described. • We

  13. Efeito da cobertura vegetal sobre a pérola-da-terra (Hemiptera: Margarodidae na cultura da videira = Effect of cover crops on brazilian ground pearl (Hemiptera: Margarodidae in vineyards

    Directory of Open Access Journals (Sweden)

    Marcos Botton

    2010-10-01

    Full Text Available O uso da cobertura vegetal em vinhedos é uma prática empregada paraminimizar a erosão e melhorar as qualidades químicas e físicas do solo. Neste trabalho, foi avaliado o efeito de coberturas vegetais sobre a população da pérola-da-terra Eurhizococcus brasiliensis (Hemiptera: Margarodidae na cultura da videira. No primeiro experimento, o vinhedo foi mantido sem cobertura vegetal por meio da aplicação trimestral do herbicida glifosato comparado com o uso de vegetação espontânea, durante o ano, de vegetação espontânea, no verão, e de aveia preta no inverno. No segundo experimento foi avaliado o efeito da mucuna-preta (Stizolobium aterrimum cultivada no vinhedo durante o verão comparado com a vegetação espontânea. No primeiro experimento, a população da pérolada-terra nas raízes de plantas de videira foi maior em áreas mantidas sem cobertura vegetal emostrou-se semelhante em áreas onde se manteve a vegetação espontânea, ao longo do ano, e com aveia preta no inverno e vegetação espontânea no verão. A infestação das plantas de videira em áreas onde foi empregada a mucuna-preta durante o verão foi equivalente à da vegetação espontânea. S. aterrimum foi registrada pela primeira vez como hospedeira de E. brasiliensis. The use of cover crops is an important strategy to reduce erosion and improve chemical and physical soil properties. In this work, we evaluate the effect of cover crops to reduce Brazilian ground pearl Eurhizococcus brasiliensis (Hemiptera: Margarodidae infestation in vineyards. In the first experiment, glyphosate was sprayed each three months to avoid cover crops. This treatment was compared with naturally occurring vegetation during the year and the use of Avena sativa in the winter. In a second experiment, Stizolobium aterrimum was cultivated during the summer compared with naturally occurringvegetation. Brazilian ground pearl population was higher in glyphosate sprayed areas than where cover

  14. High-Throughput Screening of Sensory and Nutritional Characteristics for Cultivar Selection in Commercial Hydroponic Greenhouse Crop Production

    Directory of Open Access Journals (Sweden)

    Atef M. K. Nassar

    2015-01-01

    Full Text Available Hydroponic greenhouse-grown and store-bought cultivars of tomato (cherry and beefsteak, cucumbers, bibb lettuce, and arugula were investigated to see if they could be distinguished based on sensory qualities and phytonutrient composition. Only the more dominant sensory criteria were sufficiently robust to distinguish between cultivars and could form the core of a consolidated number of criteria in a more discriminating sensory evaluation test. Strong determinants for cultivar selection within each crop included the following: mineral analysis (particularly Cu, Fe, K, Mg, and P; total carotenoids (particularly β-carotene, lycopene, and lutein; total carbohydrate (except in arugula; organic acids; total phenolics and total anthocyanins (except in cucumber. Hydroponically grown and store-bought produce were of similar quality although individual cultivars varied in quality. Storage at 4°C for up to 6 days did not affect phytonutrient status. From this, we conclude that “freshness,” while important, has a longer duration than the 6 days used in our study. Overall, the effect of cultivar was more important than the effect of growing method or short-term storage at 4°C under ideal storage conditions.

  15. Assessment of the phenology impact on SVAT modelling through a crop growth model over a Mediterranean crop site : Consequences on the water balance under climate change conditions.

    Science.gov (United States)

    Moulin, S.; Garrigues, S.; Olioso, A.; Ruget, F.; Desfonds, V.; Bertrand, N.; Lecharpentier, P.; Ripoche, D.; Launay, M.; Brisson, N.

    2012-04-01

    In the coming years, water resources and vegetation production of Mediterranean areas will be drastically affected by climate changes as well as intense and rapid changes in the land use. The impact of climate and land-use changes on water balance and vegetation production can be analysed and predicted through land surface models, provided that the uncertainties associated to these models and to the data used to run them are evaluated. Vegetation phenology is generally poorly taken into account in land surface models and may be a substantial source of uncertainties for global change scenario studies. In this paper, we discuss the improvement obtained in Soil Vegetation Atmosphere Transfer (SVAT) modelling by taking into account the phenology using a crop growth model, focusing on the water budget, over a Mediterranean crop site. The STICS model (Brisson et al, 1998) is used to simulate crop processes (growth and development, taking into account water and nitrogen exchanges between the environment and the crop). STICS describes the vegetation phenology very accurately and was validated for many types of crop and various pedoclimatic conditions. The SVAT model being analyzed is the a-gs version (Calvet et al., 1998) of the ISBA model (Noilhan et al, 1989), which simulates the photosynthesis and calculates the plant biomass and the Leaf Area Index (LAI) using a simple growth model. In STICS, the phenology is driven by the sum of daily air temperatures, which is quite realistic, while in ISBA, the phenology is driven by the plant carbon assimilation. Measurements (vegetation characteristics, soil properties, agricultural practises, energy and water balance) performed in the lower Rhone valley experimental area (Avignon, France) are used as well as long series of climatic data (past records and future simulations). In a first step, by running STICS and ISBA for maize and wheat crops with long series of climatic data, including future scenarios of climate (CLIMATOR

  16. Space Data for Crop Management

    Science.gov (United States)

    1990-01-01

    CROPIX, Inc., formed in 1984 by Frank Lamb, president of the Eastern Oregon Farming Company, monitors primarily potato crops in a 20,000 square mile area of northern Oregon and central Washington. Potatoes are a high value specialty crop that can be more profitable to the farmer if he has advance knowledge of market conditions, knows when to harvest, and when to take it to market. By processing and collecting data collected by the NASA-developed Landsat Earth Resources survey satellites, Lamb is able to provide accurate information on crop acreage and conditions on a more timely basis than the routine estimates by the USDA. CROPIX uses Landsat data to make acreage estimates of crops, and to calculate a field-by-field vegetative index number. CROPIX then distributes to its customers a booklet containing color-coded maps, an inventory of crops, plus data and graphs on crop conditions and other valuable information.

  17. Uptake and Accumulation of Pharmaceuticals in Overhead- and Surface-Irrigated Greenhouse Lettuce.

    Science.gov (United States)

    Bhalsod, Gemini D; Chuang, Ya-Hui; Jeon, Sangho; Gui, Wenjun; Li, Hui; Ryser, Elliot T; Guber, Andrey K; Zhang, Wei

    2018-01-31

    Understanding the uptake and accumulation of pharmaceuticals in vegetables under typical irrigation practices is critical to risk assessment of crop irrigation with reclaimed water. This study investigated the pharmaceutical residues in greenhouse lettuce under overhead and soil-surface irrigations using pharmaceutical-contaminated water. Compared to soil-surface irrigation, overhead irrigation substantially increased the pharmaceutical residues in lettuce shoots. The increased residue levels persisted even after washing for trimethoprim, monensin sodium, and tylosin, indicating their strong sorption to the shoots. The postwashing concentrations in fresh shoots varied from 0.05 ± 0.04 μg/kg for sulfadiazine to 345 ± 139 μg/kg for carbamazepine. Root concentration factors ranged from 0.04 ± 0.14 for tylosin to 19.2 ± 15.7 for sulfamethoxazole. Translocation factors in surface-irrigated lettuce were low for sulfamethoxalzole, trimethoprim, monensin sodium, and tylosin (0.07-0.15), but high for caffeine (4.28 ± 3.01) and carbamazepine (8.15 ± 2.87). Carbamazepine was persistent in soil and hyperaccumulated in shoots.

  18. Culture of the Tomato Micro-Tom Cultivar in Greenhouse.

    Science.gov (United States)

    Rothan, Christophe; Just, Daniel; Fernandez, Lucie; Atienza, Isabelle; Ballias, Patricia; Lemaire-Chamley, Martine

    2016-01-01

    Micro-Tom tomato cultivar is particularly adapted to the development of genomic approaches in tomato. Here, we describe the culture of this plant in greenhouse, including climate regulation, seed sowing and watering, vegetative development, plant maintenance, including treatment of phytosanitary problems, and reproductive development.

  19. GLOBALLY INCREASED CROP GROWTH AND CROPPING INTENSITY FROM THE LONG-TERM SATELLITE-BASED OBSERVATIONS

    Directory of Open Access Journals (Sweden)

    B. Chen

    2018-04-01

    Full Text Available Understanding the spatiotemporal change trend of global crop growth and multiple cropping system under climate change scenarios is a critical requirement for supporting the food security issue that maintains the function of human society. Many studies have predicted the effects of climate changes on crop production using a combination of filed studies and models, but there has been limited evidence relating decadal-scale climate change to global crop growth and the spatiotemporal distribution of multiple cropping system. Using long-term satellite-derived Normalized Difference Vegetation Index (NDVI and observed climate data from 1982 to 2012, we investigated the crop growth trend, spatiotemporal pattern trend of agricultural cropping intensity, and their potential correlations with respect to the climate change drivers at a global scale. Results show that 82.97 % of global cropland maximum NDVI witnesses an increased trend while 17.03 % of that shows a decreased trend over the past three decades. The spatial distribution of multiple cropping system is observed to expand from lower latitude to higher latitude, and the increased cropping intensity is also witnessed globally. In terms of regional major crop zones, results show that all nine selected zones have an obvious upward trend of crop maximum NDVI (p < 0.001, and as for climatic drivers, the gradual temperature and precipitation changes have had a measurable impact on the crop growth trend.

  20. A proposal to demonstrate production of salad crops in the space station mockup facility with particular attention to space, energy, and labor constraints

    Science.gov (United States)

    Brooks, Carolyn A.; Sharma, Govind C.; Beyl, Caula A.

    1990-01-01

    A desire for fresh vegetables for consumption during long term space missions has been foreseen. To meet this need in a microgravity environment within the limited space and energy available on Space Station requires highly productive vegetable cultivars of short stature to optimize vegetable production per volume available. Special water and nutrient delivery systems must also be utilized. As a first step towards fresh vegetable production in the microgravity of Space Station, several soil-less capillary action media were evaluated for the ability to support growth of two root crops (radish and carrot) which are under consideration for inclusion in a semi-automated system for production of salad vegetables in a microgravity environment (Salad Machine). In addition, productivity of different cultivars of radish was evaluated as well as the effect of planting density and cultivar on carrot production and size. Red Prince radish was more productive than Cherry Belle and grew best on Jiffy Mix Plus. During greenhouse studies, vermiculite and rock wool supported radish growth to a lesser degree than Jiffy Mix Plus but more than Cellular Rooting Sponge. Comparison of three carrot cultivars (Planet, Short n Sweet, and Goldinhart) and three planting densities revealed that Short n Sweet planted at 25.6 sq cm/plant had the greatest root fresh weight per pot, the shortest mean top length, and intermediate values of root length and top fresh weight per pot. Red Prince radish and Short n Sweet carrot showed potential as productive cultivars for use in a Salad Machine. Results of experiments with solid capillary action media were disappointing. Further research must be done to identify a solid style capillary action media which can productively support growth of root crops such as carrot and radish.

  1. Modeling and simulation of fuzzy logic controller for optimization of the greenhouse microclimate management

    Directory of Open Access Journals (Sweden)

    Didi Faouzi

    2017-06-01

    Full Text Available Abstract. Agricultural greenhouse is largely answered in the agricultural sphere, despite the shortcomings it has, including overheating during the day and night cooling which sometimes results in the thermal inversion mainly due to its low inertia. The glasshouse dressed chapel is relatively more efficient than the conventional tunnel greenhouse. Its proliferation on the ground is more or less timid because of its relatively high cost. Agricultural greenhouse aims to create a favorable microclimate to the requirements of growth and development of culture, from the surrounding weather conditions, produce according to the cropping calendars fruits, vegetables and flower species out of season and widely available along the year. It is defined by its structural and functional architecture, the quality thermal, mechanical and optical of its wall, with its sealing level and the technical and technological accompanying. The greenhouse is a very confined environment, where multiple components are exchanged between key stakeholders and the factors are light, temperature and relative humidity. This state of thermal evolution is the level sealing of the cover of its physical characteristics to be transparent to solar, absorbent and reflective of infrared radiation emitted by the enclosure where the solar radiation trapping effect otherwise called "greenhouse effect" and its technical and technological means of air that accompany. The socio-economic analysis of populations in the world leaves appear especially the last two decades of rapid and profound transformations These changes are accompanied by changes in eating habits, mainly characterized by rising consumption spread along the year. To effectively meet this demand, greenhousesystems have evolved, particularly towards greater control of production conditions (climate, irrigation, ventilation techniques, CO supply, etc.. Technological 2 progress has allowed the development of greenhouses so that they

  2. Iodine transfer from agricultural soils to edible part of crops

    International Nuclear Information System (INIS)

    Uchida, S.; Tagami, K.

    2011-01-01

    Information about the distribution and cycling of stable iodine (I) in the environment is useful for dose estimation from its long-lived radioiodisotope, 129 I, which is one of the most critical radionuclides to be managed for the safe disposal of nuclear fuel waste. The soil-to-plant transfer factor (TF) is an important parameter to predict internal radiation exposure pathways through the food chains using mathematical models. Therefore, we have measured stable I and bromine (Br) for comparison, in 142 crop samples and associated agricultural field soil samples collected throughout Japan. The crops were classified into eight groups, i.e. leafy vegetables, white part of leeks, fruit vegetables, tubers, root crops, legumes, wheat and barley (WB), and rice. The results showed that Br and I concentrations were higher in upland field soil samples than in paddy field soil samples. However, when we compared TF values of WB and brown rice, no statistical difference was observed. The highest geometric mean of TF for I, 1.4 x 10 -2 , was obtained for leafy vegetables and fruit vegetables and that for Br, 1.5, was for fruit vegetables. TF for I was much lower than Br, as reported previously, maybe due to their different chemical forms in soil and uptake behaviors by plant roots. (orig.)

  3. Regional pest suppression associated with widespread Bt maize adoption benefits vegetable growers.

    Science.gov (United States)

    Dively, Galen P; Venugopal, P Dilip; Bean, Dick; Whalen, Joanne; Holmstrom, Kristian; Kuhar, Thomas P; Doughty, Hélène B; Patton, Terry; Cissel, William; Hutchison, William D

    2018-03-27

    Transgenic crops containing the bacterium Bacillus thuringiensis (Bt) genes reduce pests and insecticide usage, promote biocontrol services, and economically benefit growers. Area-wide Bt adoption suppresses pests regionally, with declines expanding beyond the planted Bt crops into other non-Bt crop fields. However, the offsite benefits to growers of other crops from such regional suppression remain uncertain. With data spanning 1976-2016, we demonstrate that vegetable growers benefit via decreased crop damage and insecticide applications in relation to pest suppression in the Mid-Atlantic United States. We provide evidence for the regional suppression of Ostrinia nubilalis (Hübner), European corn borer, and Helicoverpa zea (Boddie), corn earworm, populations in association with widespread Bt maize adoption (1996-2016) and decreased economic levels for injury in vegetable crops [peppers ( Capsicum annuum L.), green beans ( Phaseolus vulgaris L.), and sweet corn ( Zea mays L., convar. saccharata )] compared with the pre-Bt period (1976-1995). Moth populations of both species significantly declined in association with widespread Bt maize (field corn) adoption, even as increased temperatures buffered the population reduction. We show marked decreases in the number of recommended insecticidal applications, insecticides applied, and O. nubilalis damage in vegetable crops in association with widespread Bt maize adoption. These offsite benefits to vegetable growers in the agricultural landscape have not been previously documented, and the positive impacts identified here expand on the reported ecological effects of Bt adoption. Our results also underscore the need to account for offsite economic benefits of pest suppression, in addition to the direct economic benefits of Bt crops.

  4. Effect of different levels of nitrogen on rhizosphere bacterial community structure in intensive monoculture of greenhouse lettuce.

    Science.gov (United States)

    Li, Jian-Gang; Shen, Min-Chong; Hou, Jin-Feng; Li, Ling; Wu, Jun-Xia; Dong, Yuan-Hua

    2016-04-28

    Pyrosequencing-based analyses revealed significant effects among low (N50), medium (N80), and high (N100) fertilization on community composition involving a long-term monoculture of lettuce in a greenhouse in both summer and winter. The non-fertilized control (CK) treatment was characterized by a higher relative abundance of Actinobacteria, Acidobacteria, and Chloroflexi; however, the average abundance of Firmicutes typically increased in summer, and the relative abundance of Bacteroidetes increased in winter in the N-fertilized treatments. Principle component analysis showed that the distribution of the microbial community was separated by a N gradient with N80 and N100 in the same group in the summer samples, while CK and N50 were in the same group in the winter samples, with the other N-level treatments existing independently. Redundancy analysis revealed that available N, NO3(-)-N, and NH4(+)-N, were the main environmental factors affecting the distribution of the bacterial community. Correlation analysis showed that nitrogen affected the shifts of microbial communities by strongly driving the shifts of Firmicutes, Bacteroidetes, and Proteobacteria in summer samples, and Bacteroidetes, Actinobacteria, and Acidobacteria in winter samples. The study demonstrates a novel example of rhizosphere bacterial diversity and the main factors influencing rizosphere microbial community in continuous vegetable cropping within an intensive greenhouse ecosystem.

  5. Effect of different levels of nitrogen on rhizosphere bacterial community structure in intensive monoculture of greenhouse lettuce

    Science.gov (United States)

    Li, Jian-Gang; Shen, Min-Chong; Hou, Jin-Feng; Li, Ling; Wu, Jun-Xia; Dong, Yuan-Hua

    2016-04-01

    Pyrosequencing-based analyses revealed significant effects among low (N50), medium (N80), and high (N100) fertilization on community composition involving a long-term monoculture of lettuce in a greenhouse in both summer and winter. The non-fertilized control (CK) treatment was characterized by a higher relative abundance of Actinobacteria, Acidobacteria, and Chloroflexi; however, the average abundance of Firmicutes typically increased in summer, and the relative abundance of Bacteroidetes increased in winter in the N-fertilized treatments. Principle component analysis showed that the distribution of the microbial community was separated by a N gradient with N80 and N100 in the same group in the summer samples, while CK and N50 were in the same group in the winter samples, with the other N-level treatments existing independently. Redundancy analysis revealed that available N, NO3--N, and NH4+-N, were the main environmental factors affecting the distribution of the bacterial community. Correlation analysis showed that nitrogen affected the shifts of microbial communities by strongly driving the shifts of Firmicutes, Bacteroidetes, and Proteobacteria in summer samples, and Bacteroidetes, Actinobacteria, and Acidobacteria in winter samples. The study demonstrates a novel example of rhizosphere bacterial diversity and the main factors influencing rizosphere microbial community in continuous vegetable cropping within an intensive greenhouse ecosystem.

  6. Transfer factors of radionuclides from Andsols to some selected crops

    International Nuclear Information System (INIS)

    Ban-nai, Tadaaki; Yoshida, Satoshi; Muramatsu, Yasuyuki

    2007-01-01

    In order to obtain the applicable transfer factor for Japanese environment, we performed radiotracer experiments on the uptake of 137 Cs, 85 Sr, 54 Mn, 60 Co and 65 Zn by leaf vegetables (two cabbages, komatsuna, spinach and lettuce), root vegetables (radish and carrot) and other crops (wheat, soy bean sweet potato and tomato) using the Andosol (Kuroboku soil), the most common of Japanese arable soils. The ranges of TFs (on a dry weight basis) of 137 Cs, 85 Sr, 60 Co, 54 Mn and 65 Zn for edible parts of crops (leaf vegetables, root vegetables, wheat and soy bean) were 0.09 - 1.42, 0.24 - 3.7, 0.019 - 1.5, 0.31 - 12 and 0.68 - 14, respectively. TFs were, in most cases in the order Mn, Zn, Sr > Cs > Co. (author)

  7. Errors in measuring absorbed radiation and computing crop radiation use efficiency

    International Nuclear Information System (INIS)

    Gallo, K.P.; Daughtry, C.S.T.; Wiegand, C.L.

    1993-01-01

    Radiation use efficiency (RUE) is often a crucial component of crop growth models that relate dry matter production to energy received by the crop. RUE is a ratio that has units g J -1 , if defined as phytomass per unit of energy received, and units J J -1 , if defined as the energy content of phytomass per unit of energy received. Both the numerator and denominator in computation of RUE can vary with experimental assumptions and methodologies. The objectives of this study were to examine the effect that different methods of measuring the numerator and denominator have on the RUE of corn (Zea mays L.) and to illustrate this variation with experimental data. Computational methods examined included (i) direct measurements of the fraction of photosynthetically active radiation absorbed (f A ), (ii) estimates of f A derived from leaf area index (LAI), and (iii) estimates of f A derived from spectral vegetation indices. Direct measurements of absorbed PAR from planting to physiological maturity of corn were consistently greater than the indirect estimates based on green LAI or the spectral vegetation indices. Consequently, the RUE calculated using directly measured absorbed PAR was lower than the RUE calculated using the indirect measures of absorbed PAR. For crops that contain senesced vegetation, green LAI and the spectral vegetation indices provide appropriate estimates of the fraction of PAR absorbed by a crop canopy and, thus, accurate estimates of crop radiation use efficiency

  8. Analysis and design of greenhouse temperature control using adaptive neuro-fuzzy inference system

    Directory of Open Access Journals (Sweden)

    Doaa M. Atia

    2017-05-01

    Full Text Available The greenhouse is a complicated nonlinear system, which provides the plants with appropriate environmental conditions for growing. This paper presents a design of a control system for a greenhouse using geothermal energy as a power source for heating system. The greenhouse climate control problem is to create a favourable environment for the crop in order to reach predetermined results for high yield, high quality and low costs. Four controller techniques; PI control, fuzzy logic control, artificial neural network control and adaptive neuro-fuzzy control are used to adjust the greenhouse indoor temperature at the required value. MATLAB/SIMULINK is used to simulate the different types of controller techniques. Finally a comparative study between different control strategies is carried out.

  9. Impacts of vegetation change on groundwater recharge

    Science.gov (United States)

    Bond, W. J.; Verburg, K.; Smith, C. J.

    2003-12-01

    Vegetation change is the accepted cause of increasing river salt concentrations and the salinisation of millions of hectares of farm land in Australia. Replacement of perennial native vegetation by annual crops and pastures following European settlement has altered the water balance causing increased groundwater recharge and mobilising the naturally saline groundwater. The Redesigning Agriculture for Australian Landscapes Program, of which the work described here is a part, was established to develop agricultural practices that are more attuned to the delicate water balance described above. Results of field measurements will be presented that contrast the water balance characteristics of native vegetation with those of conventional agricultural plants, and indicate the functional characteristics required of new agricultural practices to reduce recharge. New agricultural practices may comprise different management of current crops and pastures, or may involve introducing totally new species. In either case, long-term testing is required to examine their impact on recharge over a long enough climate record to encompass the natural variability of rainfall that is characteristic of most Australian farming regions. Field experimentation therefore needs to be complemented and extended by computer simulation. This requires a modelling approach that is more robust than conventional crop modelling because (a) it needs to be sensitive enough to predict small changes in the residual recharge term, (b) it needs to be able to simulate a variety of vegetation in different sequences, (c) it needs to be able to simulate continuously for several decades of input data, and (d) it therefore needs to be able to simulate the period between crops, which often has a critical impact on recharge. The APSIM simulation framework will be used to illustrate these issues and to explore the effect of different vegetation combinations on recharge.

  10. A database for coconut crop improvement.

    Science.gov (United States)

    Rajagopal, Velamoor; Manimekalai, Ramaswamy; Devakumar, Krishnamurthy; Rajesh; Karun, Anitha; Niral, Vittal; Gopal, Murali; Aziz, Shamina; Gunasekaran, Marimuthu; Kumar, Mundappurathe Ramesh; Chandrasekar, Arumugam

    2005-12-08

    Coconut crop improvement requires a number of biotechnology and bioinformatics tools. A database containing information on CG (coconut germplasm), CCI (coconut cultivar identification), CD (coconut disease), MIFSPC (microbial information systems in plantation crops) and VO (vegetable oils) is described. The database was developed using MySQL and PostgreSQL running in Linux operating system. The database interface is developed in PHP, HTML and JAVA. http://www.bioinfcpcri.org.

  11. Advances in Remote Sensing for Vegetation Dynamics and Agricultural Management

    Science.gov (United States)

    Tucker, Compton; Puma, Michael

    2015-01-01

    Spaceborne remote sensing has led to great advances in the global monitoring of vegetation. For example, the NASA Global Inventory Modeling and Mapping Studies (GIMMS) group has developed widely used datasets from the Advanced Very High Resolution Radiometer (AVHRR) sensors as well as the Moderate Resolution Imaging Spectroradiometer (MODIS) map imagery and normalized difference vegetation index datasets. These data are valuable for analyzing vegetation trends and variability at the regional and global levels. Numerous studies have investigated such trends and variability for both natural vegetation (e.g., re-greening of the Sahel, shifts in the Eurasian boreal forest, Amazonian drought sensitivity) and crops (e.g., impacts of extremes on agricultural production). Here, a critical overview is presented on recent developments and opportunities in the use of remote sensing for monitoring vegetation and crop dynamics.

  12. Variation in spread of Heterobasidion annosum in clones of Picea abies grown at different vegetation phases under greenhouse conditions

    Energy Technology Data Exchange (ETDEWEB)

    Svedjemark, G.; Stenlid, J. [Swedish Univ. of Agricultural Sciences, Uppsala (Sweden). Dept. of Forest Mycology and Pathology

    1996-06-01

    Forty-nine Picea abies (L.) Karst clones were inoculated under greenhouse conditions with a Heterobasidion annosum (Fr.) Bref. isolate of the S intersterility group. The cuttings were inoculated at the following vegetation stages; bud-flushing stage, vegetative stage and after bud-set. Fungal growth in sapwood and leison length in the inner bark were measured after 34 days. The susceptibility of the various clones to H. annosum was strongly correlated among the three vegetation stages, both in terms of mean growth and mean growth ranking. Partitioning of variance components showed that variation in growth was explained by physiological stages and clone to 4% and 24%, respectively, and for interaction between clone and physiological stage to 9%. Corresponding values for leison length in the inner bark were 3%, 14% and 5%, respectively. Fungal growth in wood and leison length in the inner bark were strongly correlated (r{sup 2} ranging between 0.23 and 0.36). When cuttings were inoculated during bud-flushing, leison length and fungal growth in wood were both strongly correlated with bud-flushing index of the cuttings (r{sup 2} = 0.03 and 0.04 respectively) but that was not the case for the other stages. The number of active fine-roots and the degree of wilting of the cuttings were negatively correlated with leison length and fungal growth (r{sup 2} ranging between 0.01 and 0.13). Height and diameter varied greatly between the clones and both were negatively correlated with fungal extension (r{sup 2} ranging between 0.01 and 0.09). 33 refs, 2 figs, 3 tabs

  13. Modelling and Simulation for Energy Production Parametric Dependence in Greenhouses

    Directory of Open Access Journals (Sweden)

    Maurizio Carlini

    2010-01-01

    Full Text Available Greenhouses crops in Italy are made by using prefabricated structures, leaving out the preliminary study of optical and thermal exchanges between the external environment and the greenhouse, dealing with heating and cooling and the effects of air conditioning needed for plant growth. This involves rather significant costs that directs the interest of designers, builders, and farmers in order to seek constructive solutions to optimize the system of such emissions. This work was done by building a model of gases using TRNSYS software, and these gases then have been checked for compliance. The model was constructed considering an example of a prefabricated greenhouse, located in central of Italy. Aspects of the structural components, and thermal and optical properties are analyzed in order to achieve a representation of reality.

  14. Effects of Greenhouse Gas Emissions on World Agriculture, Food Consumption, and Economic Welfare

    International Nuclear Information System (INIS)

    Darwin, R.

    2004-01-01

    Because of many uncertainties, quantitative estimates of agriculturally related economic impacts of greenhouse gas emissions are often given low confidence. A major source of uncertainty is our inability to accurately project future changes in economic activity, emissions, and climate. This paper focuses on two issues. First, to what extent do variable projections of climate generate uncertainty in agriculturally related economic impacts? Second, to what extent do agriculturally related economic impacts of greenhouse gas emissions depend on economic conditions at the time of impacts? Results indicate that uncertainty due to variable projections of climate is fairly large for most of the economic effects evaluated in this analysis. Results also indicate that economic conditions at the time of impact influence the direction and size of as well as the confidence in the economic effects of identical projections of greenhouse gas impacts. The economic variable that behaves most consistently in this analysis is world crop production. Increases in mean global temperature, for example, cause world crop production to decrease on average under both 1990 and improved economic conditions and in both instances the confidence with respect to variable projections of climate is medium (e.g., 67%) or greater. In addition and as expected, CO2 fertilization causes world crop production to increase on average under 1990 and improved economic conditions. These results suggest that crop production may be a fairly robust indicator of the potential impacts of greenhouse gas emissions. A somewhat unexpected finding is that improved economic conditions are not necessarily a panacea to potential greenhouse-gas-induced damages, particularly at the region level. In fact, in some regions, impacts of climate change or CO2 fertilization that are beneficial under current economic conditions may be detrimental under improved economic conditions (relative to the new economic base). Australia plus

  15. Impacts of ozone-vegetation coupling and feedbacks on global air quality, ecosystems and food security

    Science.gov (United States)

    Tai, A. P. K.

    2016-12-01

    Surface ozone is an air pollutant of significant concerns due to its harmful effects on human health, vegetation and crop productivity. Chronic ozone exposure is shown to reduce photosynthesis and interfere with gas exchange in plants, thereby influencing surface energy balance and biogeochemical fluxes with important ramifications for climate and atmospheric composition, including possible feedbacks onto ozone itself that are not well understood. Ozone damage on crops has been well documented, but a mechanistic understanding is not well established. Here we present several results pertaining to the effects of ozone-vegetation coupling on air quality, ecosystems and agriculture. Using the Community Earth System Model (CESM), we find that inclusion of ozone damage on plants reduces the global land carbon sink by up to 5%, while simulated ozone is enhanced by up to 6 ppbv North America, Europe and East Asia. This strong positive feedback on ozone air quality via ozone-vegetation coupling arises mainly from reduced stomatal conductance, which induces two feedback pathways: 1) reduced dry deposition and ozone uptake; and 2) reduced evapotranspiration that enhances vegetation temperature and thus isoprene emission. Using the same ozone-vegetation scheme in a crop model within CESM, we further examine the impacts of historical ozone exposure on global crop production. We contrast our model results with a separate statistical analysis designed to characterize the spatial variability of crop-ozone-temperature relationships and account for the confounding effect of ozone-temperature covariation, using multidecadal global datasets of crop yields, agroclimatic variables and ozone exposures. We find that several crops (especially C4 crops such as maize) exhibit stronger sensitivities to ozone than found by field studies or in CESM simulations. We also find a strong anticorrelation between crop sensitivities and average ozone levels, reflecting biological adaptive ozone

  16. Economic and ecological impacts of bioenergy crop production—a modeling approach applied in Southwestern Germany

    Directory of Open Access Journals (Sweden)

    Hans-Georg Schwarz-v. Raumer

    2017-03-01

    Full Text Available This paper considers scenarios of cultivating energy crops in the German Federal State of Baden-Württemberg to identify potentials and limitations of a sustainable bioenergy production. Trade-offs are analyzed among income and production structure in agriculture, bioenergy crop production, greenhouse gas emissions, and the interests of soil, water and species habitat protection. An integrated modelling approach (IMA was implemented coupling ecological and economic models in a model chain. IMA combines the Economic Farm Emission Model (EFEM; key input: parameter sets on farm production activities, the Environmental Policy Integrated Climate model (EPIC; key input: parameter sets on environmental cropping effects and GIS geo-processing models. EFEM is a supply model that maximizes total gross margins on farm level with simultaneous calculation of greenhouse gas emission from agriculture production. Calculations by EPIC result in estimates for soil erosion by water, nitrate leaching, Soil Organic Carbon and greenhouse gas emissions from soil. GIS routines provide land suitability analyses, scenario settings concerning nature conservation and habitat models for target species and help to enable spatial explicit results. The model chain is used to calculate scenarios representing different intensities of energy crop cultivation. To design scenarios which are detailed and in step to practice, comprehensive data research as well as fact and effect analyses were carried out. The scenarios indicate that, not in general but when considering specific farm types, energy crop share extremely increases if not restricted and leads to an increase in income. If so this leads to significant increase in soil erosion by water, nitrate leaching and greenhouse gas emissions. It has to be expected that an extension of nature conservation leads to an intensification of the remaining grassland and of the arable land, which were not part of nature conservation measures

  17. Greenhouse effect: doubts and unknowns

    International Nuclear Information System (INIS)

    Tabarelli, D.

    1992-01-01

    There are few doubts today in the scientific world that atmospheric carbon dioxide traps in heat and therefore contributes to global warming; however, it is yet uncertain as to whether the presence of this gas in the upper atmosphere is the only cause of the greenhouse effect, and the scientific theories defining the effect and its causes present a few obvious and significant gaps. This paper cites the fact that most greenhouse effect models only marginally, if at all, consider the mechanisms governing the formation and absorption of carbon dioxide by the earth's oceans; yet oceanic CO 2 concentration levels are about 60 times greater than those found in the atmosphere, and they depend on complex interactions, in seawater, among such factors as currents, carbon oxygenation, and vegetative activity. Another area of weakness in greenhouse effect modelling stems from the complexity and uncertainty introduced by the fact that, in addition to trapping heat, clouds reflect it, thus giving rise to an opposite cooling effect. In addition, it is pointed out that the current models are limited to predicting global and not regional or local effects

  18. Crop sensors for automation of in-season nitrogen application

    Science.gov (United States)

    Crop canopy reflectance sensing can be used to assess in-season crop nitrogen (N) health for automatic control of N fertilization. Typically, sensor data are processed to an established index, such as the Normalized Difference Vegetative Index (NDVI) and differences in that index from a well-fertili...

  19. Identity-based estimation of greenhouse gas emissions from crop production

    DEFF Research Database (Denmark)

    Bennetzen, Eskild Hohlmann; Smith, Pete; Soussana, Jean-Francois

    2012-01-01

    reduction of emissions i.e. reducing emissions per unit of agricultural product rather than the absolute emissions per se. Hence the system productivity must be included in the same analysis. This paper presents the Kaya- Porter identity, derived from the Kaya identity, as a new way to calculate GHG...... (ha). These separate elements in the identity can be targeted in emissions reduction and mitigation policies and are useful to analyse past and current trends in emissions and to explore future scenarios. Using the Kaya-Porter identity we have performed a case study on Danish crop production and find...... emissions to have been reduced by 12% from 1992 to 2008, whilst yields per unit area have remained constant. Both land-based emissions and energy-based emissions have decreased, mainly due to a 41% reduction in nitrogen fertilizer use. The initial identity based analysis for crop production presented here...

  20. Coastal vegetation invasion increases greenhouse gas emission from wetland soils but also increases soil carbon accumulation

    International Nuclear Information System (INIS)

    Chen, Yaping; Chen, Guangcheng; Ye, Yong

    2015-01-01

    Soil properties and soil–atmosphere fluxes of CO 2 , CH 4 and N 2 O from four coastal wetlands were studied throughout the year, namely, native Kandelia obovata mangrove forest vs. exotic Sonneratia apetala mangrove forest, and native Cyperus malaccensis salt marsh vs. exotic Spartina alterniflora salt marsh. Soils of the four wetlands were all net sources of greenhouse gases while Sonneratia forest contributed the most with a total soil–atmosphere CO 2 -equivalent flux of 137.27 mg CO 2 m −2 h −1 , which is 69.23%, 99.75% and 44.56% higher than that of Kandelia, Cyperus and Spartina, respectively. The high underground biomass and distinctive root structure of Sonneratia might be responsible for its high greenhouse gas emission from the soil. Soils in Spartina marsh emitted the second largest amount of total greenhouse gases but it ranked first in emitting trace greenhouse gases. Annual average CH 4 and N 2 O fluxes from Spartina soil were 13.77 and 1.14 μmol m −2 h −1 , respectively, which are 2.08 and 1.46 times that of Kandelia, 1.03 and 1.15 times of Sonneratia, and 1.74 and 1.02 times of Cyperus, respectively. Spartina has longer growing season and higher productivity than native marshes which might increase greenhouse gas emission in cold seasons. Exotic wetland soils had higher carbon stock as compared to their respective native counterparts but their carbon stocks were offset by a larger proportion because of their higher greenhouse gas emissions. Annual total soil–atmosphere fluxes of greenhouse gases reduced soil carbon burial benefits by 8.1%, 9.5%, 6.4% and 7.2% for Kandelia, Sonneratia, Cyperus and Spartina, respectively, which narrowed down the gaps in net soil carbon stock between native and exotic wetlands. The results indicated that the invasion of exotic wetland plants might convert local coastal soils into a considerable atmospheric source of greenhouse gases although they at the same time increase soil carbon accumulation

  1. Coastal vegetation invasion increases greenhouse gas emission from wetland soils but also increases soil carbon accumulation

    Energy Technology Data Exchange (ETDEWEB)

    Chen, Yaping [Key Laboratory of the Ministry of Education for Coastal and Wetland Ecosystem, College of the Environment and Ecology, Xiamen University, Xiamen 361102, Fujian (China); Chen, Guangcheng [Third Institute of Oceanography, State Oceanic Administration, Xiamen 361005, Fujian (China); Ye, Yong, E-mail: yeyong.xmu@gmail.com [Key Laboratory of the Ministry of Education for Coastal and Wetland Ecosystem, College of the Environment and Ecology, Xiamen University, Xiamen 361102, Fujian (China)

    2015-09-01

    Soil properties and soil–atmosphere fluxes of CO{sub 2}, CH{sub 4} and N{sub 2}O from four coastal wetlands were studied throughout the year, namely, native Kandelia obovata mangrove forest vs. exotic Sonneratia apetala mangrove forest, and native Cyperus malaccensis salt marsh vs. exotic Spartina alterniflora salt marsh. Soils of the four wetlands were all net sources of greenhouse gases while Sonneratia forest contributed the most with a total soil–atmosphere CO{sub 2}-equivalent flux of 137.27 mg CO{sub 2} m{sup −2} h{sup −1}, which is 69.23%, 99.75% and 44.56% higher than that of Kandelia, Cyperus and Spartina, respectively. The high underground biomass and distinctive root structure of Sonneratia might be responsible for its high greenhouse gas emission from the soil. Soils in Spartina marsh emitted the second largest amount of total greenhouse gases but it ranked first in emitting trace greenhouse gases. Annual average CH{sub 4} and N{sub 2}O fluxes from Spartina soil were 13.77 and 1.14 μmol m{sup −2} h{sup −1}, respectively, which are 2.08 and 1.46 times that of Kandelia, 1.03 and 1.15 times of Sonneratia, and 1.74 and 1.02 times of Cyperus, respectively. Spartina has longer growing season and higher productivity than native marshes which might increase greenhouse gas emission in cold seasons. Exotic wetland soils had higher carbon stock as compared to their respective native counterparts but their carbon stocks were offset by a larger proportion because of their higher greenhouse gas emissions. Annual total soil–atmosphere fluxes of greenhouse gases reduced soil carbon burial benefits by 8.1%, 9.5%, 6.4% and 7.2% for Kandelia, Sonneratia, Cyperus and Spartina, respectively, which narrowed down the gaps in net soil carbon stock between native and exotic wetlands. The results indicated that the invasion of exotic wetland plants might convert local coastal soils into a considerable atmospheric source of greenhouse gases although they at the

  2. Discrete event simulation of crop operations in sweet pepper in support of work method innovation

    NARCIS (Netherlands)

    Ooster, van 't Bert; Aantjes, Wiger; Melamed, Z.

    2017-01-01

    Greenhouse Work Simulation, GWorkS, is a model that simulates crop operations in greenhouses for the purpose of analysing work methods. GWorkS is a discrete event model that approaches reality as a discrete stochastic dynamic system. GWorkS was developed and validated using cut-rose as a case

  3. The greenhouse theory and climate change

    International Nuclear Information System (INIS)

    Murray, W.

    1994-01-01

    Background information is presented on the theory of the greenhouse effect and its implications for the environment and for government policies. The relationship between climate and atmospheric CO 2 , the major greenhouse gas, is explained. Sources of CO 2 , notably fossil fuel combustion, and sinks (vegetation and oceans) are described. Evidence is presented for an increase in greenhouse gases in the atmosphere. Irrefutable data indicate an increase in atmospheric CO 2 over 1850-1980 from ca 290 ppM to 345 ppM; other evidence indicates a doubling of atmospheric methane since the eighteenth century. More recent increases have been noted for atmospheric N 2 O and chlorofluorocarbons. The implications of increased atmospheric levels of CO 2 are discussed, and new scientific evidence from Greenland ice-core data is presented which seems to indicate that higher CO 2 concentrations are a result of global warming rather than the cause. Canadian parliamentary action in response to the global warming phenomenon is outlined. A chronology of international efforts in response to global warming is appended. 11 refs

  4. Developing hygiene protocols against mechanically transmitted pathogens in greenhouse tomato production systems

    Science.gov (United States)

    Greenhouse tomato propagation and production require intensive crop work that promotes the spread of mechanically transmitted pathogens (e.g. fungi, bacteria, viruses and viroids). Therefore, a clean seed program is very important to prevent any un-intentional introduction of seed-borne pathogens t...

  5. Effects of nitrogen application rates on net annual global warming potential and greenhouse gas intensity in double-rice cropping systems of the Southern China.

    Science.gov (United States)

    Chen, Zhongdu; Chen, Fu; Zhang, Hailin; Liu, Shengli

    2016-12-01

    The net global warming potential (NGWP) and net greenhouse gas intensity (NGHGI) of double-rice cropping systems are not well documented. We measured the NGWP and NGHGI including soil organic carbon (SOC) change and indirect emissions (IE) from double-crop rice fields with fertilizing systems in Southern China. These experiments with three different nitrogen (N) application rates since 2012 are as follows: 165 kgN ha -1 for early rice and 225 kgN ha -1 for late rice (N1), which was the local N application rates as the control; 135 kgN ha -1 for early rice and 180 kgN ha -1 for late rice (N2, 20 % reduction); and 105 kgN ha -1 for early rice and 135 kgN ha -1 for late rice (N3, 40 % reduction). Results showed that yields increased with the increase of N application rate, but without significant difference between N1 and N2 plots. Annual SOC sequestration rate under N1 was estimated to be 1.15 MgC ha -1  year -1 , which was higher than those under other fertilizing systems. Higher N application tended to increase CH 4 emissions during the flooded rice season and significantly increased N 2 O emissions from drained soils during the nonrice season, ranking as N1 > N2 > N3 with significant difference (P < 0.05). Two-year average IE has a huge contribution to GHG emissions mainly coming from the higher N inputs in the double-rice cropping system. Reducing N fertilizer usage can effectively decrease the NGWP and NGHGI in the double-rice cropping system, with the lowest NGHGI obtained in the N2 plot (0.99 kg CO 2 -eq kg -1 yield year -1 ). The results suggested that agricultural economic viability and GHG mitigation can be simultaneously achieved by properly reducing N fertilizer application in double-rice cropping systems.

  6. Drifting bumble bee (Hymenoptera: Apidae) workers in commercial greenhouses may be social parasites

    NARCIS (Netherlands)

    Birmingham, A.L.; Hoover, S.E.; Winston, M.L.; Ydenberg, R.C.

    2004-01-01

    Commercial greenhouses require high densities of managed bumble bee (Bombus occidentalis Greene, 1858 and Bombus impatiens Cresson, 1863) colonies to pollinate crops such as tomatoes (Lycopersicon esculentum Miller). We examined drifting, a behavioural consequence of introducing closely aggregated

  7. Physical control possibilities of Bemisia tabaci (Gennadius) and Tomato yellow leaf curl disease (TYLCD) in protected crops

    International Nuclear Information System (INIS)

    Rapisarda, C.; Cascone, G.; Tropea Garzia, G.; Mazzarella, R.; Colombo, A.; Serges, T.

    2005-01-01

    Among alternatives to chemical control for reducing virus epidemics in protected tomato crops, physical management of vectors populations through the application of insect-proof screens to greenhouse openings has been investigated since many years and satisfactory results have been obtained so far, especially regarding the incidence of the whitefly Bemisia tabaci (Gennadius), which is the vector of Tomato yellow leaf curl disease (TYLCD). Nevertheless, although effective from the phytosanitary point of view, these insect-proof screens negatively affect the climate inside the greenhouse, by reducing ventilation, increasing air temperature, etc.. Recently, a low incidence of whitefly infestations on crops has been observed inside greenhouses which have been covered with photoselective plastic films absorbing the ultra-violet component (200-380 nm) of solar radiation. The present study, carried out in Sicily by means of three trials during three consecutive years, allowed to evaluate the ability of two different UV-absorbing plastic films to reduce B. tabaci infestations, in comparison to UV-unabsorbing plastic films and insect-proof screens commonly used to cover and protect tomato greenhouses. The results show the good efficiency of both the tested UV-absorbing films to reduce the witefly presence on tomato crops and the consequent TYLCD spreading. Furthermore, it may be observed that UV-absorbing films do not determine sensible variations of greenhouse climate conditions, compared to greenhouses covered with conventional films. These data not only confirm the physical validity of the UV-absorbing films, but also show that they may fit properly within strategies of integrated control of pests and viruses in protected cultivations [it

  8. A multi-adaptive framework for the crop choice in paludicultural cropping systems

    Directory of Open Access Journals (Sweden)

    Nicola Silvestri

    2017-03-01

    Full Text Available The conventional cultivation of drained peatland causes peat oxidation, soil subsidence, nutrient loss, increasing greenhouse gas emissions and biodiversity reduction. Paludiculture has been identified as an alternative management strategy consisting in the cultivation of biomass on wet and rewetted peatlands. This strategy can save these habitats and restore the ecosystem services provided by the peatlands both on the local and global scale. This paper illustrates the most important features to optimise the crop choice phase which is the crucial point for the success of paludiculture systems. A multi-adaptive framework was proposed. It was based on four points that should be checked to identify suitable crops for paludicultural cropping system: biological traits, biomass production, attitude to cultivation and biomass quality. The main agronomic implications were explored with the help of some results from a plurennial open-field experimentation carried out in a paludicultural system set up in the Massaciuccoli Lake Basin (Tuscany, Italy and a complete example of the method application was provided. The tested crops were Arundo donax L., Miscanthus×giganteus Greef et Deuter, Phragmites australis L., Populus×canadensis Moench. and Salix alba L. The results showed a different level of suitability ascribable to the different plant species proving that the proposed framework can discriminate the behaviour of tested crops. Phragmites australis L. was the most suitable crop whereas Populus×canadensis Moench and Miscanthus×giganteus Greef et Deuter (in the case of biogas conversion occupied the last positions in the ranking.

  9. Profitability of groundnut-based cropping systems among farmers in ...

    African Journals Online (AJOL)

    Groundnut is an important cash crop and a good source of vegetable oil to resource-poor farmers. The study examined the Profitability of Groundnut–based Cropping Systems among farmers in Hong Local Government Area of Adamawa State, Nigeria. Specifically, the socio-economic characteristics of the farmers were ...

  10. Conservation tillage impacts on soil, crop and the environment

    Directory of Open Access Journals (Sweden)

    Mutiu Abolanle Busari

    2015-06-01

    Full Text Available There is an urgent need to match food production with increasing world population through identification of sustainable land management strategies. However, the struggle to achieve food security should be carried out keeping in mind the soil where the crops are grown and the environment in which the living things survive. Conservation agriculture (CA, practising agriculture in such a way so as to cause minimum damage to the environment, is being advocated at a large scale world-wide. Conservation tillage, the most important aspect of CA, is thought to take care of the soil health, plant growth and the environment. This paper aims to review the work done on conservation tillage in different agro-ecological regions so as to understand its impact from the perspectives of the soil, the crop and the environment. Research reports have identified several benefits of conservation tillage over conventional tillage (CT with respect to soil physical, chemical and biological properties as well as crop yields. Not less than 25% of the greenhouse gas effluxes to the atmosphere are attributed to agriculture. Processes of climate change mitigation and adaptation found zero tillage (ZT to be the most environmental friendly among different tillage techniques. Therefore, conservation tillage involving ZT and minimum tillage which has potential to break the surface compact zone in soil with reduced soil disturbance offers to lead to a better soil environment and crop yield with minimal impact on the environment. Keywords: Atmosphere, Greenhouse gases, Conservation tillage, Sustainable crop yield

  11. Crop yield estimation in 2014 for Vojvodina using methods of remote sensing

    Directory of Open Access Journals (Sweden)

    Jovanović Dušan

    2014-01-01

    Full Text Available Monitoring phenology of crops and yield estimate based on vegetation indices as well as other parameters such as temperature or amount of rainfall were largely reported in literature. In this research, MODIS Normalized Difference Vegetation Index (NDVI was used as an indicator of specific crop condition; the other parameter was Land Surface Temperature (LST which can indicate the amount of crop moisture. Trial years were 2011, 2012, and 2013. For those years sowing structure was acquired from agricultural organizations Nova Budućnost from Žarkovac and Sava Kovačević from Vrbas, both in Serbia. Also, satellite images with high and medium resolution for these areas and years were available. Multiple linear regression was used for crop yield estimate for Vojvodina Province, Serbia where the NDVI and LST were independent variables and the average yield for specific crop was the dependent variable. The results of crop yield estimate two months before harvest are presented (excluding wheat.

  12. Status of Agricultural Production and Crop Variety Improvement in Thailand

    Institute of Scientific and Technical Information of China (English)

    JIAO Chun-hai; GUO Ying; YAO Ming-hua; WAN Zheng-huang

    2012-01-01

    We introduced basic conditions of agricultural production in Thailand, and variety improvement of major crops, including rice, cassava, rubber, and vegetable, in the hope of providing reference for agricultural production and crop variety improvement in Hubei Province and even in the whole country.

  13. Energy inputs and greenhouse gases emissions in wheat production in Gorgan, Iran

    International Nuclear Information System (INIS)

    Soltani, Afshin; Rajabi, M.H.; Zeinali, E.; Soltani, Elias

    2013-01-01

    The objectives of this study were to analyze energy use and greenhouse gases (GHG) emissions in various wheat production scenarios in north eastern Iran and to identify measures to reduce energy use and GHG emissions. Three high-input, a low-input, a better crop management and a usual production scenarios were included. All activities and production processes were monitored and recorded. Averages of total energy input and output were 15.58 and 94.4 GJ ha −1 , respectively. Average across scenarios, GHG emissions of 1137 kg CO 2 -eq ha −1 and 291 kg CO 2 -eq t −1 were estimated. The key factors relating to energy use and GHG emissions were seedbed preparation and sowing and applications of nitrogen fertilizer. The better crop management production scenario required 38% lower nitrogen fertilizer (and 33% lower total fertilizer), consumed 11% less input energy and resulted in 33% more grain yield and output energy compared to the usual production scenario. It also resulted in 20% less GHG emissions per unit field area and 40% less GHG emissions per ton of grain. It was concluded that this scenario was the cleaner production scenario in terms of energy use and GHG emissions. Measures of improvement in energy use and GHG emission were identified. - Highlights: ► Wheat production scenarios were evaluated for energy use and greenhouse gases emission. ► A better crop management production scenario was the cleaner production scenario. ► Measures to reduce energy use and greenhouse gases emission were identified

  14. Hierarchical Satellite-based Approach to Global Monitoring of Crop Condition and Food Production

    Science.gov (United States)

    Zheng, Y.; Wu, B.; Gommes, R.; Zhang, M.; Zhang, N.; Zeng, H.; Zou, W.; Yan, N.

    2014-12-01

    The assessment of global food security goes beyond the mere estimate of crop production: It needs to take into account the spatial and temporal patterns of food availability, as well as physical and economic access. Accurate and timely information is essential to both food producers and consumers. Taking advantage of multiple new remote sensing data sources, especially from Chinese satellites, such as FY-2/3A, HJ-1 CCD, CropWatch has expanded the scope of its international analyses through the development of new indicators and an upgraded operational methodology. The new monitoring approach adopts a hierarchical system covering four spatial levels of detail: global (sixty-five Monitoring and Reporting Units, MRU), seven major production zones (MPZ), thirty-one key countries (including China) and "sub- countries." The thirty-one countries encompass more that 80% of both global exports and production of four major crops (maize, rice, soybean and wheat). The methodology resorts to climatic and remote sensing indicators at different scales, using the integrated information to assess global, regional, and national (as well as sub-national) crop environmental condition, crop condition, drought, production, and agricultural trends. The climatic indicators for rainfall, temperature, photosynthetically active radiation (PAR) as well as potential biomass are first analysed at global scale to describe overall crop growing conditions. At MPZ scale, the key indicators pay more attention to crops and include Vegetation health index (VHI), Vegetation condition index (VCI), Cropped arable land fraction (CALF) as well as Cropping intensity (CI). Together, they characterise agricultural patterns, farming intensity and stress. CropWatch carries out detailed crop condition analyses for thirty one individual countries at the national scale with a comprehensive array of variables and indicators. The Normalized difference vegetation index (NDVI), cropped areas and crop condition are

  15. Increased occurrence of pesticide residues on crops grown in protected environments compared to crops grown in open field conditions.

    Science.gov (United States)

    Allen, Gina; Halsall, Crispin J; Ukpebor, Justina; Paul, Nigel D; Ridall, Gareth; Wargent, Jason J

    2015-01-01

    Crops grown under plastic-clad structures or in greenhouses may be prone to an increased frequency of pesticide residue detections and higher concentrations of pesticides relative to equivalent crops grown in the open field. To test this we examined pesticide data for crops selected from the quarterly reports (2004-2009) of the UK's Pesticide Residue Committee. Five comparison crop pairs were identified whereby one crop of each pair was assumed to have been grown primarily under some form of physical protection ('protected') and the other grown primarily in open field conditions ('open'). For each pair, the number of detectable pesticide residues and the proportion of crop samples containing pesticides were statistically compared (n=100 s samples for each crop). The mean concentrations of selected photolabile pesticides were also compared. For the crop pairings of cabbage ('open') vs. lettuce ('protected') and 'berries' ('open') vs. strawberries ('protected') there was a significantly higher number of pesticides and proportion of samples with multiple residues for the protected crops. Statistically higher concentrations of pesticides, including cypermethrin, cyprodinil, fenhexamid, boscalid and iprodione were also found in the protected crops compared to the open crops. The evidence here demonstrates that, in general, the protected crops possess a higher number of detectable pesticides compared to analogous crops grown in the open. This may be due to different pesticide-use regimes, but also due to slower rates of pesticide removal in protected systems. The findings of this study raise implications for pesticide management in protected-crop systems. Copyright © 2014 Elsevier Ltd. All rights reserved.

  16. Improvement of greenhouse design and climate control in mediterranean conditions

    NARCIS (Netherlands)

    Tuzel, Yuksel; Zwart, de Feije; Sapounas, A.; Hemming, Silke; Stanghellini, Cecilia

    2017-01-01

    The Mediterranean Region is one of the most important areas of the world in terms of protected cultivation. Turkey, with its increasing greenhouse area, is one of the representative countries of the region. Thanks to the mild winter climatic conditions, cultivation of vegetables under simple

  17. Global impacts of surface ozone changes on crop yields and land use

    NARCIS (Netherlands)

    Chuwah, Clifford; van Noije, Twan; van Vuuren, Detlef P.; Stehfest, Elke; Hazeleger, Wilco

    2015-01-01

    Exposure to surface ozone has detrimental impacts on vegetation and crop yields. In this study, we estimate ozone impacts on crop production and subsequent impacts on land use in the 2005-2050 period using results of the TM5 atmospheric chemistry and IMAGE integrated assessment model. For the crops

  18. Molecular breeding for virus resistance : an applied approach in vegetable crops

    NARCIS (Netherlands)

    Gielen, J.J.L.

    1995-01-01

    Viral diseases cause significant economic losses in most, if not all, crop species throughout the world. Total cost is not only restricted to reduction in crop yield and quality, but also include the development and application of a wide array of disease control measures. Routinely employed

  19. Crop yield, root growth, and nutrient dynamics in a conventional and three organic cropping systems with different levels of external inputs and N re-cycling through fertility building crops

    DEFF Research Database (Denmark)

    Thorup-Kristensen, Kristian; Dresbøll, Dorte Bodin; Kristensen, Hanne Lakkenborg

    2012-01-01

    systems based on fertility building crops (green manures and catch crops). In short, the main distinctions were not observed between organic and conventional systems (i.e. C vs. O1, O2 and O3), but between systems based mainly on nutrient import vs. systems based mainly on fertility building crops (C...... of the organic rotation, both relying on green manures and catch crops grown during the autumn after the main crop as their main source of soil fertility, and the O3 system further leaving rows of the green manures to grow as intercrops between vegetable rows to improve the conditions for biodiversity...... were found. Root growth of all crops was studied in the C and O2 system, but only few effects of cropping system on root growth was observed. However, the addition of green manures to the systems almost doubled the average soil exploration by active root systems during the rotation from only 21% in C...

  20. Reproducibility of crop surface maps extracted from Unmanned Aerial Vehicle (UAV) derived digital surface maps

    KAUST Repository

    Parkes, Stephen

    2016-10-25

    Crop height measured from UAVs fitted with commercially available RGB cameras provide an affordable alternative to retrieve field scale high resolution estimates. The study presents an assessment of between flight reproducibility of Crop Surface Maps (CSM) extracted from Digital Surface Maps (DSM) generated by Structure from Motion (SfM) algorithms. Flights were conducted over a centre pivot irrigation system covered with an alfalfa crop. An important step in calculating the absolute crop height from the UAV derived DSM is determining the height of the underlying terrain. Here we use automatic thresholding techniques applied to RGB vegetation index maps to classify vegetated and soil pixels. From interpolation of classified soil pixels, a terrain map is calculated and subtracted from the DSM. The influence of three different thresholding techniques on CSMs are investigated. Median Alfalfa crop heights determined with the different thresholding methods varied from 18cm for K means thresholding to 13cm for Otsu thresholding methods. Otsu thresholding also gave the smallest range of crop heights and K means thresholding the largest. Reproducibility of median crop heights between flight surveys was 4-6cm for all thresholding techniques. For the flight conducted later in the afternoon shadowing caused soil pixels to be classified as vegetation in key locations around the domain, leading to lower crop height estimates. The range of crop heights was similar for both flights using K means thresholding (35-36cm), local minimum thresholding depended on whether raw or normalised RGB intensities were used to calculate vegetation indices (30-35cm), while Otsu thresholding had a smaller range of heights and varied most between flights (26-30cm). This study showed that crop heights from multiple survey flights are comparable, however, they were dependent on the thresholding method applied to classify soil pixels and the time of day the flight was conducted.

  1. Reproducibility of crop surface maps extracted from Unmanned Aerial Vehicle (UAV) derived digital surface maps

    KAUST Repository

    Parkes, Stephen; McCabe, Matthew; Al-Mashhawari, Samir K.; Rosas, Jorge

    2016-01-01

    Crop height measured from UAVs fitted with commercially available RGB cameras provide an affordable alternative to retrieve field scale high resolution estimates. The study presents an assessment of between flight reproducibility of Crop Surface Maps (CSM) extracted from Digital Surface Maps (DSM) generated by Structure from Motion (SfM) algorithms. Flights were conducted over a centre pivot irrigation system covered with an alfalfa crop. An important step in calculating the absolute crop height from the UAV derived DSM is determining the height of the underlying terrain. Here we use automatic thresholding techniques applied to RGB vegetation index maps to classify vegetated and soil pixels. From interpolation of classified soil pixels, a terrain map is calculated and subtracted from the DSM. The influence of three different thresholding techniques on CSMs are investigated. Median Alfalfa crop heights determined with the different thresholding methods varied from 18cm for K means thresholding to 13cm for Otsu thresholding methods. Otsu thresholding also gave the smallest range of crop heights and K means thresholding the largest. Reproducibility of median crop heights between flight surveys was 4-6cm for all thresholding techniques. For the flight conducted later in the afternoon shadowing caused soil pixels to be classified as vegetation in key locations around the domain, leading to lower crop height estimates. The range of crop heights was similar for both flights using K means thresholding (35-36cm), local minimum thresholding depended on whether raw or normalised RGB intensities were used to calculate vegetation indices (30-35cm), while Otsu thresholding had a smaller range of heights and varied most between flights (26-30cm). This study showed that crop heights from multiple survey flights are comparable, however, they were dependent on the thresholding method applied to classify soil pixels and the time of day the flight was conducted.

  2. Sonic anemometry measurements to determine airflow patterns in multi-tunnel greenhouse

    Energy Technology Data Exchange (ETDEWEB)

    Lopez, A.; Valera, D. L.; Molina-aiz, F. D.; Pena, A.

    2012-11-01

    The present work describes a methodology for studying natural ventilation in Mediterranean greenhouses using sonic anemometry. The experimental work took place in the three-span greenhouse located at the agricultural research farm belonging to the University of Almeria. This methodology has allowed us to obtain patterns of natural ventilation of the experimental greenhouse under the most common wind regimes for this region. It has also enabled us to describe how the wind and thermal effects interact in the natural ventilation of the greenhouse, as well as to detect deficiencies in the ventilation of the greenhouse, caused by the barrier effect of the adjacent greenhouse (imply a mean reduction in air velocity close to the greenhouse when facing windward of 98% for u, 63% for u, and more importantly 88% for ux, the component of air velocity that is perpendicular to the side vent). Their knowledge allows us to improve the current control algorithms that manage the movement of the vents. In this work we make a series of proposals that could substantially improve the natural ventilation of the experimental greenhouse. For instance, install vents equipped with ailerons which guide the air inside, or with vents in which the screen is not placed directly over the side surface of the greenhouse. A different proposal is to prolong the opening of the side vents down to the soil, thus fomenting the entrance of air at crop level. (Author) 34 refs.

  3. Environmental impacts of genetically modified (GM) crop use 1996-2014: Impacts on pesticide use and carbon emissions.

    Science.gov (United States)

    Brookes, Graham; Barfoot, Peter

    2016-04-02

    This paper updates previous assessments of important environmental impacts associated with using crop biotechnology in global agriculture. It focuses on the environmental impacts associated with changes in pesticide use and greenhouse gas emissions arising from the use of GM crops since their first widespread commercial use in the mid 1990s. The adoption of GM insect resistant and herbicide tolerant technology has reduced pesticide spraying by 581.4 million kg (-8.2%) and, as a result, decreased the environmental impact associated with herbicide and insecticide use on these crops (as measured by the indicator, the Environmental Impact Quotient [EIQ]) by18.5%. The technology has also facilitated important cuts in fuel use and tillage changes, resulting in a significant reduction in the release of greenhouse gas emissions from the GM cropping area. In 2014, this was equivalent to removing nearly 10 million cars from the roads.

  4. Environmental impacts of genetically modified (GM) crop use 1996-2015: Impacts on pesticide use and carbon emissions.

    Science.gov (United States)

    Brookes, Graham; Barfoot, Peter

    2017-04-03

    This paper updates previous assessments of important environmental impacts associated with using crop biotechnology in global agriculture. It focuses on the environmental impacts associated with changes in pesticide use and greenhouse gas emissions arising from the use of GM crops since their first widespread commercial use in the mid-1990s. The adoption of GM insect resistant and herbicide tolerant technology has reduced pesticide spraying by 618.7 million kg (-8.1%) and, as a result, decreased the environmental impact associated with herbicide and insecticide use on these crops (as measured by the indicator, the Environmental Impact Quotient (EIQ)) by18.6%. The technology has also facilitated important cuts in fuel use and tillage changes, resulting in a significant reduction in the release of greenhouse gas emissions from the GM cropping area. In 2015, this was equivalent to removing 11.9 million cars from the roads.

  5. Effect of environmental change on yield and quality of fruits and vegetables: two systematic reviews and projections of possible health effects

    Science.gov (United States)

    Smith, P.; Scheelbeek, P.; Bird, F.; Green, R.; Dangour, A.

    2017-12-01

    Background - Environmental changes—including climatic change, water scarcity, and biodiversity loss—threaten agricultural production and pose challenges to global food security. In this study, we review the evidence of the effects of environmental change on the yield and quality of fruits and vegetables - a food group that plays a highly important role in our diets - and assess possible implications for nutrition and health outcomes. Methods - We undertook two systematic reviews of the published literature on the effect of 8 different environmental stressors on yields and nutritional quality of (1) fruits and (2) vegetables, measured in greenhouse and field studies. We combined the review outcomes with Food Balance Sheet data to assess the potential consequences of changed availability and quality of fruits and vegetables for global nutrient deficiencies and related chronic diseases. Findings - Overall, fruits were affected more prominently by changing environmental patterns than vegetables. In tropical countries, there were largely adverse effects on yield of increased temperature and changing precipitation patterns, although in more temperate zones some beneficial effects were reported. In contrast, the effects on nutritional quality were mostly positive, especially in fruit crops, with higher vitamin and mineral content measured in most crops. Increased atmospheric CO2 concentrations had a predominantly positive effect on yield, especially in legumes, but a negative effect on nutritional quality of both fruits and vegetables. Adverse nutritional implications were estimated to be largest in areas characterised by high vulnerability to environmental change, high dependency on local markets, and high rates of food insecurity. Interpretation - Our study identified effects of environmental change on yields and quality of fruits and vegetables that might pose threats to population health, especially in areas vulnerable to climate-change and food insecurity. To

  6. Agricultural terminology in Russian language on the Institute of field and vegetable crops example

    Directory of Open Access Journals (Sweden)

    Savin Dragana

    2014-01-01

    Full Text Available Contemporary science demands that scientists are following domestic and foreign scientific and technical achievements through conference attendances and scientific and professional literature. Agricultural science is based on practical data, field experiments, but nevertheless it is essential to be up to date with the work of foreign researchers, scientific centers and institutions through their publications. The aim of this paper was to present a part of the agricultural lexicon (with the accent on the plant species names, as well as the general scientific and organizational terms with the equivalents in Russian - Serbian and Serbian - Russian, which is of the great importance in activities of Institute of Field and Vegetable Crops, presented through perennial practices of translation. Those terms are recognized as important and frequent, without wishing to go into professional divisions in agriculture as science. This paper is dedicated to the scientists who posses basic linguistic knowledge of Russian language and are starting to use Russian scientific and professional literature in agriculture, as well as students of Russian language for the purpose of establishing and widening linguistic fund.

  7. Net global warming potential and greenhouse gas intensity as affected by different water management strategies in Chinese double rice-cropping systems.

    Science.gov (United States)

    Wu, Xiaohong; Wang, Wei; Xie, Xiaoli; Yin, Chunmei; Hou, Haijun; Yan, Wende; Wang, Guangjun

    2018-01-15

    This study provides a complete account of global warming potential (GWP) and greenhouse gas intensity (GHGI) in relation to a long-term water management experiment in Chinese double-rice cropping systems. The three strategies of water management comprised continuous (year-round) flooding (CF), flooding during the rice season but with drainage during the midseason and harvest time (F-D-F), and irrigation only for flooding during transplanting and the tillering stage (F-RF). The CH 4 and N 2 O fluxes were measured with the static chamber method. Soil organic carbon (SOC) sequestration rates were estimated based on the changes in the carbon stocks during 1998-2014. Longer periods of soil flooding led to increased CH 4 emissions, reduced N 2 O emissions, and enhanced SOC sequestration. The net GWPs were 22,497, 8,895, and 1,646 kg CO 2 -equivalent ha -1 yr -1 for the CF, F-D-F, and F-RF, respectively. The annual rice grain yields were comparable between the F-D-F and CF, but were reduced significantly (by 13%) in the F-RF. The GHGIs were 2.07, 0.87, and 0.18 kg CO 2 -equivalent kg -1 grain yr -1 for the CF, F-D-F, and F-RF, respectively. These results suggest that F-D-F could be used to maintain the grain yields and simultaneously mitigate the climatic impact of double rice-cropping systems.

  8. Crop candidates for the bioregenerative life support systems in China

    Science.gov (United States)

    Chunxiao, Xu; Hong, Liu

    The use of plants for life support applications in space is appealing because of the multiple life support functions by the plants. Research on crops that were grown in the life support system to provide food and oxygen, remove carbon dioxide was begun from 1960. To select possible crops for research on the bioregenerative life support systems in China, criteria for the selection of potential crops were made, and selection of crops was carried out based on these criteria. The results showed that 14 crops including 4 food crops (wheat, rice, soybean and peanut) and 7 vegetables (Chinese cabbage, lettuce, radish, carrot, tomato, squash and pepper) won higher scores. Wheat ( Triticum aestivum L.), rice ( Oryza sativa L.), soybean ( Glycine max L.) and peanut ( Arachis hypogaea L.) are main food crops in China. Chinese cabbage ( Brassica campestris L. ssp. chinensis var. communis), lettuce ( Lactuca sativa L. var. longifolia Lam.), radish ( Raphanus sativus L.), carrot ( Daucus carota L. var. sativa DC.), tomato ( Lycopersicon escalentum L.), squash ( Cucurbita moschata Duch.) and pepper ( Capsicum frutescens L. var. longum Bailey) are 7 vegetables preferred by Chinese. Furthermore, coriander ( Coriandum sativum L.), welsh onion ( Allium fistulosum L. var. giganteum Makino) and garlic ( Allium sativum L.) were selected as condiments to improve the taste of space crew. To each crop species, several cultivars were selected for further research according to their agronomic characteristics.

  9. Optimal combination of energy crops under different policy scenarios; The case of Northern Greece

    International Nuclear Information System (INIS)

    Zafeiriou, Eleni; Petridis, Konstantinos; Karelakis, Christos; Arabatzis, Garyfallos

    2016-01-01

    Energy crops production is considered as environmentally benign and socially acceptable, offering ecological benefits over fossil fuels through their contribution to the reduction of greenhouse gases and acidifying emissions. Energy crops are subjected to persistent policy support by the EU, despite their limited or even marginally negative impact on the greenhouse effect. The present study endeavors to optimize the agricultural income generated by energy crops in a remote and disadvantageous region, with the assistance of linear programming. The optimization concerns the income created from soybean, sunflower (proxy for energy crop), and corn. Different policy scenarios imposed restrictions on the value of the subsidies as a proxy for EU policy tools, the value of inputs (costs of capital and labor) and different irrigation conditions. The results indicate that the area and the imports per energy crop remain unchanged, independently of the policy scenario enacted. Furthermore, corn cultivation contributes the most to iFncome maximization, whereas the implemented CAP policy plays an incremental role in uptaking an energy crop. A key implication is that alternative forms of motivation should be provided to the farmers beyond the financial ones in order the extensive use of energy crops to be achieved. - Highlights: •A stochastic and a deterministic LP model is formulated. •The role of CAP is vital in generated income. •Imports and cultivated areas are subsidy neutral. •The regime of free market results in lower income acquired from the potential crop mix. •Non – financial motivation is a key determinant of the farmers’ attitude towards energy crops.

  10. Comparing Broad-Band and Red Edge-Based Spectral Vegetation Indices to Estimate Nitrogen Concentration of Crops Using Casi Data

    Science.gov (United States)

    Wang, Yanjie; Liao, Qinhong; Yang, Guijun; Feng, Haikuan; Yang, Xiaodong; Yue, Jibo

    2016-06-01

    In recent decades, many spectral vegetation indices (SVIs) have been proposed to estimate the leaf nitrogen concentration (LNC) of crops. However, most of these indices were based on the field hyperspectral reflectance. To test whether they can be used in aerial remote platform effectively, in this work a comparison of the sensitivity between several broad-band and red edge-based SVIs to LNC is investigated over different crop types. By using data from experimental LNC values over 4 different crop types and image data acquired using the Compact Airborne Spectrographic Imager (CASI) sensor, the extensive dataset allowed us to evaluate broad-band and red edge-based SVIs. The result indicated that NDVI performed the best among the selected SVIs while red edge-based SVIs didn't show the potential for estimating the LNC based on the CASI data due to the spectral resolution. In order to search for the optimal SVIs, the band combination algorithm has been used in this work. The best linear correlation against the experimental LNC dataset was obtained by combining the 626.20nm and 569.00nm wavebands. These wavelengths correspond to the maximal chlorophyll absorption and reflection position region, respectively, and are known to be sensitive to the physiological status of the plant. Then this linear relationship was applied to the CASI image for generating an LNC map, which can guide farmers in the accurate application of their N fertilization strategies.

  11. EFFECT OF POLYETHYLENE BLACK PLASTIC MULCH ON GROWTH AND YIELD OF TWO SUMMER VEGETABLE CROPS UNDER RAIN-FED CONDITIONS UNDER SEMI-ARID REGION CONDITIONS

    OpenAIRE

    Atif Y. Mahadeen

    2014-01-01

    Water use efficiency in agriculture can be enhanced by several strategies mainly by reducing evaporation from the soil surface. The mulching techniques were being used widely in irrigated crop production worldwide. The mulching techniques can be also implemented in summer vegetables production under rain-fed conditions. The current study aimed at evaluating the effect of polyethylene black plastic mulch on growth and yield of okra, Abelmoschus esculentus and summer squash, ...

  12. The impacts of the transgenes on the modified crops, non-target soil ...

    African Journals Online (AJOL)

    Yomi

    reduction of emission of greenhouse gases, caused several changes in the modified crop plants, interacted with soil ...... fitness and behaviour of monarch butterfly larvae exposed to a combination of ..... climate change hypothesis. Am. Antiq.

  13. [Analysis of characteristics of a salad space greenhouse with a diode lighting unit].

    Science.gov (United States)

    Erokhin, A N; Berkovich, Iu A

    2005-01-01

    The laboratory model of space production salad conveyer PHYTOCYCLE SD utilizes the principle of self-opening of plants growing under the light-emitting diodes. A computer model has been proposed to estimate greenhouse productivity as a function of design values. The model was used to compare greenhouses with a cylinder and flat crop surface. Self-opening crops on the cylindrical surface were shown to have a 30% advantage in production per a unit of light energy. Based on the analysis of the dependence of specific productivity on light intensity, the most effective light level is 300-350 micromol x m(-2)s(-1). It was established that PHYTOCYCLE SD productivity per a unit of orbital resources is much better compared with the known research plant growth facilities and can meet the vitamin (A and C) and rough dietary fibers' demand of three crew members.

  14. Selenium Enrichment of Horticultural Crops.

    Science.gov (United States)

    Puccinelli, Martina; Malorgio, Fernando; Pezzarossa, Beatrice

    2017-06-04

    The ability of some crops to accumulate selenium (Se) is crucial for human nutrition and health. Selenium has been identified as a cofactor of the enzyme glutathione peroxidase, which is a catalyzer in the reduction of peroxides that can damage cells and tissues, and can act as an antioxidant. Plants are the first link in the food chain, which ends with humans. Increasing the Se quantity in plant products, including leafy and fruity vegetables, and fruit crops, without exceeding the toxic threshold, is thus a good way to increase animal and human Se intake, with positive effects on long-term health. In many Se-enriched plants, most Se is in its major organic form. Given that this form is more available to humans and more efficient in increasing the selenium content than inorganic forms, the consumption of Se-enriched plants appears to be beneficial. An antioxidant effect of Se has been detected in Se-enriched vegetables and fruit crops due to an improved antioxidative status and to a reduced biosynthesis of ethylene, which is the hormone with a primary role in plant senescence and fruit ripening. This thus highlights the possible positive effect of Se in preserving a longer shelf-life and longer-lasting quality.

  15. Selenium Enrichment of Horticultural Crops

    Directory of Open Access Journals (Sweden)

    Martina Puccinelli

    2017-06-01

    Full Text Available The ability of some crops to accumulate selenium (Se is crucial for human nutrition and health. Selenium has been identified as a cofactor of the enzyme glutathione peroxidase, which is a catalyzer in the reduction of peroxides that can damage cells and tissues, and can act as an antioxidant. Plants are the first link in the food chain, which ends with humans. Increasing the Se quantity in plant products, including leafy and fruity vegetables, and fruit crops, without exceeding the toxic threshold, is thus a good way to increase animal and human Se intake, with positive effects on long-term health. In many Se-enriched plants, most Se is in its major organic form. Given that this form is more available to humans and more efficient in increasing the selenium content than inorganic forms, the consumption of Se-enriched plants appears to be beneficial. An antioxidant effect of Se has been detected in Se-enriched vegetables and fruit crops due to an improved antioxidative status and to a reduced biosynthesis of ethylene, which is the hormone with a primary role in plant senescence and fruit ripening. This thus highlights the possible positive effect of Se in preserving a longer shelf-life and longer-lasting quality.

  16. Solar radiation availability for tomato cropping during winter in Santa Maria, RS, Brazil

    International Nuclear Information System (INIS)

    Estefanel, V.; Buriol, G.A.; Andriolo, J.L.; Lima, C.P.; Luzzi, N.

    1998-01-01

    The probability of occurrence of days with solar radiation bellow the critical value for the development of tomato inside greenhouse in Santa Maria, Rio Grande do Sul State, were calculated during May, June, July and August. It was considered the flue density of solar radiation of 200 cal cm -2 dia -1 as the lowest value to tomato growth and 180 cal cm -2 dia -1 as the low value reference of solar radiation for crop growth. Daily values of solar radiation were estimated by sunshine duration during the time period from 1912 to 1996. Results showed that the availability of solar radiation in Santa Maria was lower than the required by tomato crop inside plastic greenhouse during Winter, mainly in June and July. (author) [pt

  17. Life cycle assessment of a willow bioenergy cropping system

    International Nuclear Information System (INIS)

    Heller, M.C.; Keoleian, G.A.; Volk, Timothy A.

    2003-01-01

    The environmental performance of willow biomass crop production systems in New York (NY) is analyzed using life cycle assessment (LCA) methodology. The base-case, which represents current practices in NY, produces 55 units of biomass energy per unit of fossil energy consumed over the biomass crop's 23-year lifetime. Inorganic nitrogen fertilizer inputs have a strong influence on overall system performance, accounting for 37% of the non-renewable fossil energy input into the system. Net energy ratio varies from 58 to below 40 as a function of fertilizer application rate, but application rate also has implications on the system nutrient balance. Substituting inorganic N fertilizer with sewage sludge biosolids increases the net energy ratio of the willow biomass crop production system by more than 40%. While CO 2 emitted in combusting dedicated biomass is balanced by CO 2 adsorbed in the growing biomass, production processes contribute to the system's net global warming potential. Taking into account direct and indirect fuel use, N 2 O emissions from applied fertilizer and leaf litter, and carbon sequestration in below ground biomass and soil carbon, the net greenhouse gas emissions total 0.68 g CO 2 eq. MJ biomassproduced -1 . Site specific parameters such as soil carbon sequestration could easily offset these emissions resulting in a net reduction of greenhouse gases. Assuming reasonable biomass transportation distance and energy conversion efficiencies, this study implies that generating electricity from willow biomass crops could produce 11 units of electricity per unit of fossil energy consumed. Results form the LCA support the assertion that willow biomass crops are sustainable from an energy balance perspective and contribute additional environmental benefits

  18. Impacts of ozone on trees and crops

    International Nuclear Information System (INIS)

    Felzer, B.S.; Cronina, T.; Melillo, J.M.; Reilly, J.M.; Xiaodong, Wang

    2007-01-01

    In this review article, we explore how surface-level ozone affects trees and crops with special emphasis on consequences for productivity and carbon sequestration. Vegetation exposure to ozone reduces photosynthesis, growth, and other plant functions. Ozone formation in the atmosphere is a product of NO x , which are also a source of nitrogen deposition. Reduced carbon sequestration of temperate forests resulting from ozone is likely offset by increased carbon sequestration from nitrogen fertilization. However, since fertilized crop-lands are generally not nitrogen-limited, capping ozone-polluting substances in the USA, Europe, and China can reduce future crop yield loss substantially. (authors)

  19. Environmental impacts of genetically modified (GM) crop use 1996–2013: Impacts on pesticide use and carbon emissions

    Science.gov (United States)

    Brookes, Graham; Barfoot, Peter

    2015-01-01

    ABSTRACT This paper updates previous assessments of how crop biotechnology has changed the environmental impact of global agriculture. It focuses on the environmental impacts associated with changes in pesticide use and greenhouse gas emissions arising from the use of GM crops since their first widespread commercial use in the mid 1990s. The adoption of GM insect resistant and herbicide tolerant technology has reduced pesticide spraying by 553 million kg (−8.6%) and, as a result, decreased the environmental impact associated with herbicide and insecticide use on these crops (as measured by the indicator the Environmental Impact Quotient (EIQ)) by19.1%. The technology has also facilitated important cuts in fuel use and tillage changes, resulting in a significant reduction in the release of greenhouse gas emissions from the GM cropping area. In 2013, this was equivalent to removing 12.4 million cars from the roads. PMID:25760405

  20. Reproduction of Meloidogyne incognita on Winter Cover Crops Used in Cotton Production.

    Science.gov (United States)

    Timper, Patricia; Davis, Richard F; Tillman, P Glynn

    2006-03-01

    Substantial reproduction of Meloidogyne incognita on winter cover crops may lead to damaging populations in a subsequent cotton (Gossypium hirsutum) crop. The amount of population increase during the winter depends on soil temperature and the host status of the cover crop. Our objectives were to quantify M. incognita race 3 reproduction on rye (Secale cereale) and several leguminous cover crops and to determine if these cover crops increase population densities of M. incognita and subsequent damage to cotton. The cover crops tested were 'Bigbee' berseem clover (Trifolium alexandrinum), 'Paradana' balansa clover (T. balansae), 'AU Sunrise' and 'Dixie' crimson clover (T. incarnatum), 'Cherokee' red clover (T. pratense), common and 'AU Early Cover' hairy vetch (Vicia villosa), 'Cahaba White' vetch (V. sativa), and 'Wrens Abruzzi' rye. In the greenhouse tests, egg production was greatest on berseem clover, Dixie crimson clover, AU Early Cover hairy vetch, and common hairy vetch; intermediate on Balansa clover and AU Sunrise crimson clover; and least on rye, Cahaba White vetch, and Cherokee red clover. In both 2002 and 2003 field tests, enough heat units were accumulated between 1 January and 20 May for the nematode to complete two generations. Both AU Early Cover and common hairy vetch led to greater root galling than fallow in the subsequent cotton crop; they also supported high reproduction of M. incognita in the greenhouse. Rye and Cahaba White vetch did not increase root galling on cotton and were relatively poor hosts for M. incognita. Only those legumes that increased populations of M. incognita reduced cotton yield. In the southern US, M. incognita can complete one to two generations on a susceptible winter cover crop, so cover crops that support high nematode reproduction may lead to damage and yield losses in the following cotton crop. Planting rye or Meloidogyne-resistant legumes as winter cover crops will lower the risk of increased nematode populations