WorldWideScience

Sample records for grain moisture content

  1. Simple grain moisture content determination from microwave measurements

    International Nuclear Information System (INIS)

    Kraszewski, A.W.; Trabelsi, S.; Nelson, S.O.

    1998-01-01

    Moisture content of wheat, Triticum aestivum L., is expressed as a function of the ratio of microwave attenuation and phase shift, measured at 16.8 GHz, and grain temperature. Validation of the calibration equation indicated that moisture content was obtained with an uncertainty less than +/- 0.45% moisture at the 95% confidence level, independent of density variation, at temperatures from -1 degree C to 42 degrees C, and moisture contents from 10% to 19%. Moisture determination does not depend on the layer thickness of the wheat norits bulk density. No differences between two wheat cultivars were observed in the measurement data

  2. Effect of grain moisture content during milling on pasting profile and functional properties of amaranth fractions.

    Science.gov (United States)

    Kumar, K Vishnuswamy Preetham; Dharmaraj, Usha; Sakhare, Suresh D; Inamdar, Aashitosh A

    2016-05-01

    Evaluation of functional properties of milled fractions of grain amaranth may be useful to decide the end uses of the grain. Hence, pasting profiles of amaranth fractions obtained by milling the grains at different moisture contents were studied in relation with their starch profile and also with their swelling power and solubility indices. It was observed that, for flour fraction, the viscosity parameters were lowest at 14-16 % moisture content. Swelling power and solubility indices of the samples varied as a function of grain moisture content. The middling fraction also showed similar pasting pattern with the variation of grain moisture content. The seed coat fractions showed higher gelatinization temperature compared to that of fine flour and middling fractions. However, starch content of the fine seed coat fraction was comparable with that of the flour and middling fractions. The coarse seed coat fraction showed lower viscosity parameters than the other samples. Viscosity parameters correlated well among themselves while, they did not show significant correlation with the starch content. However, the viscosity parameters showed negative correlation with the soluble amylose content. The study revealed that, the fractions obtained by milling the grains at different moisture content show differential pasting profiles and functional properties.

  3. Estimation of the deoxynivalenol and moisture contents of bulk wheat grain samples by FT-NIR spectroscopy

    Science.gov (United States)

    Deoxynivalenol (DON) levels in harvested grain samples are used to evaluate the Fusarium head blight (FHB) resistance of wheat cultivars and breeding lines. Fourier transform near-infrared (FT-NIR) calibrations were developed to estimate the DON and moisture content (MC) of bulk wheat grain samples ...

  4. Analysis and optimal design of moisture sensor for rice grain moisture measurement

    Science.gov (United States)

    Jain, Sweety; Mishra, Pankaj Kumar; Thakare, Vandana Vikas

    2018-04-01

    The analysis and design of a microstrip sensor for accurate determination of moisture content (MC) in rice grains based on oven drying technique, this technique is easy, fast and less time-consuming to other techniques. The sensor is designed with low insertion loss, reflection coefficient and maximum gain is -35dB and 5.88dB at 2.68GHz as well as discussed all the parameters such as axial ratio, maximum gain, smith chart etc, which is helpful for analysis the moisture measurement. The variation in percentage of moisture measurement with magnitude and phase of transmission coefficient is investigated at selected frequencies. The microstrip moisture sensor consists of one layer: substrate FR4, thickness 1.638 is simulated by computer simulated technology microwave studio (CST MWS). It is concluded that the proposed sensor is suitable for development as a complete sensor and to estimate the optimum moisture content of rice grains with accurately, sensitivity, compact, versatile and suitable for determining the moisture content of other crops and agriculture products.

  5. Design of Moisture Content Detection System

    Science.gov (United States)

    Wang, W. C.; Wang, L.

    In this paper, a method for measuring the moisture content of grain was presented based on single chip microcomputer and capacitive sensor. The working principle of measuring moisture content is introduced and a concentric cylinder type of capacitive sensor is designed, the signal processing circuits of system are described in details. System is tested in practice and discussions are made on the various factors affecting the capacitive measuring of grain moisture based on the practical experiments, experiment results showed that the system has high measuring accuracy and good controlling capacity.

  6. Temporal and spatial variabilities in the surface moisture content of a fine-grained beach

    Science.gov (United States)

    Namikas, S. L.; Edwards, B. L.; Bitton, M. C. A.; Booth, J. L.; Zhu, Y.

    2010-01-01

    This study examined spatial and temporal variations in the surface moisture content of a fine-grained beach at Padre Island, Texas, USA. Surface moisture measurements were collected on a 27 × 24 m grid that extended from the dune toe to the upper foreshore. The grid was surveyed at 2 to 4 h intervals for two tidal cycles, generating 17 maps of the spatial distribution of surface moisture. Simultaneous measurements of air temperature and humidity, wind speed and direction, tidal elevation, and water table elevation were used to interpret observed changes in surface moisture. It was found that the spatial distribution of surface moisture was broadly characterized by a cross-shore gradient of high to low content moving landward from the swash zone. The distribution of surface moisture was conceptualized in terms of three zones: saturated (> 25%), intermediate or transitional (5-25%), and dry (< 5%). The position of the saturated zone corresponded to the uppermost swash zone and therefore shifted in accordance with tidal elevation. Moisture contents in the intermediate and dry zones were primarily related to variation in water table depth (which was in turn controlled by tidal elevation) and to a lesser extent by evaporation. Signals associated with atmospheric processes such as evaporation were muted by the minimal degree of variation in atmospheric parameters experienced during most of the study period, but were apparent for the last few hours. The observed spatial and temporal variations in moisture content correspond reasonably well with observations of key controlling processes, but more work is needed to fully characterize this process suite.

  7. Effects of Moisture Content on the Foundry Properties of Yola Natural Sand

    Directory of Open Access Journals (Sweden)

    Paul Aondona IHOM

    2012-08-01

    Full Text Available The effect of moisture content of Yola natural sand has been studied. The moisture content was varied from 1 to 9%. The effect of the moisture content on the green compression strength, green permeability and bulk density was investigated. Particle size distribution of the natural sand, the grain fineness number, average grain size, grain shape and the clay content of the natural sand were also studied. 5% moisture gave the optimum green compression strength of 118.6KN/m2. The dry compression strength increased with moisture content, an optimum value of 4000KN/m2 was obtained at 9% moisture. The Yola natural sand had a grain fineness number of 88.05AFS, average grain size of 335.78 microns and a clay content of 26%. A sand mixture containing 5% moisture was prepared and used to produce a test casting with aluminium scraps, the test casting was sound.

  8. Effect of moisture content on some physical and mechanical properties of juvenile rubberwood (Hevea brasiliensis Muell. Arg.

    Directory of Open Access Journals (Sweden)

    Buhnnum Kyokong

    2003-05-01

    Full Text Available Moisture content of rubberwood is an important factor influencing its physical and mechanical behaviours. This research aimed at quantifying effect of moisture content on physical and mechanical properties of juvenile rubberwood core. The specimens at various moisture contents were tested in compression and shear parallel to grain. Information was gathered to determine shrinkage, density and specific gravity of specimens. The equilibrium moisture content determined from desorption experiment, was well described by the Hailwood-Horrobin solution theory. Moisture content of 23+4% best represented the value of apparent fiber saturation point, Mp, determined from physical and mechanical properties data. Above Mp, values of all physical and mechanical properties examined were fairly constant. Maximum volumetric shrinkage from moisture content above Mp to an oven-dry condition was 8.2+1.8%. Specific gravity and density were 0.55+0.03 and 614+30 kg/m3 at 12% moisture content. Below Mp, ultimate compressive stress (UCS parallel to grain, ultimate shear stress parallel to grain, modulus of elasticity (MOE for compression parallel to grain, and shear modulus parallel to grain increased exponentially with decreasing moisture content. Shear strain at fracture and work to fracture of shear parallel to grain were found to increase as moisture content decreased below Mp and attained the maximum values at 20% and 12% moisture content, respectively. The values decreased with further lowering of the level of moisture content. Ultimate compressive stress (UCS parallel to grain was closely correlated with specific gravity and was more sensitive to changes in moisture content at higher specific gravity level.

  9. Capability of crop water content for revealing variability of winter wheat grain yield and soil moisture under limited irrigation.

    Science.gov (United States)

    Zhang, Chao; Liu, Jiangui; Shang, Jiali; Cai, Huanjie

    2018-08-01

    Winter wheat (Triticum aestivum L.) is a major crop in the Guanzhong Plain, China. Understanding its water status is important for irrigation planning. A few crop water indicators, such as the leaf equivalent water thickness (EWT: g cm -2 ), leaf water content (LWC: %) and canopy water content (CWC: kg m -2 ), have been estimated using remote sensing techniques for a wide range of crops, yet their suitability and utility for revealing winter wheat growth and soil moisture status have not been well studied. To bridge this knowledge gap, field-scale irrigation experiments were conducted over two consecutive years (2014 and 2015) to investigate relationships of crop water content with soil moisture and grain yield, and to assess the performance of four spectral process methods for retrieving these three crop water indicators. The result revealed that the water indicators were more sensitive to soil moisture variation before the jointing stage. All three water indicators were significantly correlated with soil moisture during the reviving stage, and the correlations were stronger for leaf water indicators than that of the canopy water indicator at the jointing stage. No correlation was observed after the heading stage. All three water indicators showed good capabilities of revealing grain yield variability in jointing stage, with R 2 up to 0.89. CWC had a consistent relationship with grain yield over different growing seasons, but the performances of EWT and LWC were growing-season specific. The partial least squares regression was the most accurate method for estimating LWC (R 2 =0.72; RMSE=3.6%) and comparable capability for EWT and CWC. Finally, the work highlights the usefulness of crop water indicators to assess crop growth, productivity, and soil water status and demonstrates the potential of various spectral processing methods for retrieving crop water contents from canopy reflectance spectrums. Copyright © 2018 Elsevier B.V. All rights reserved.

  10. Development and evaluation of a low cost probe-type instrument to measure the equilibrium moisture content of grain

    Science.gov (United States)

    Storage bags are common in Africa, Asia and many other less developed countries therefore a grain probing method is well-suited for moisture content (MC) measurement. A low cost meter was developed as part of a USAID project to reduce the post-harvest loss (PHL). The meter measures the MC of maize a...

  11. Temperature and moisture content effects on compressive strength parallel to the grain of paricá

    Directory of Open Access Journals (Sweden)

    Manuel Jesús Manríquez Figueroa

    Full Text Available The aim of this study is to evaluate the effect of the temperature and moisture content on the compressive strength parallel to the grain of paricá (Schizolobium amazonicum Huber ex. Ducke from cultivated forests. The experiments were carried out on 3 timber samples under different conditions: heated (HT, thermal treatment (TT and water saturated (WS. The HT sample consisted of 105 clear specimens assembled in 15 groups, the TT consisted of 90 clear specimens assembled in 15 groups and the WS consisted of 90 clear specimens assembled in 9 groups. The specimens from HT and WS samples were tested at a temperature range from 20 to 230 ºC and 20 to 100 ºC, respectively. The HT specimens were tested at ambient temperature, but after being submitted to thermal treatment. The HT, TT and WS samples present a decrease in the compressive strength, reaching 65%, 76% and 59% of the compressive strength at room temperature, respectively. The decrease in the compressive strength of the HT and WS samples can be associated to the thermal degradation of wood polymers and the moisture content. For the TT sample, the strength increased for a pre-heating temperature of up to 170 °C due to the reduction in the moisture content of the specimens.

  12. Influence of wood moisture content on the modulus of elasticity in compression parallel to the grain

    Directory of Open Access Journals (Sweden)

    Diogo Aparecido Lopes Silva

    2012-04-01

    Full Text Available Brazilian Standard ABNT NBR7190:1997 for timber structures design, adopts a first degree equation to describe the influence of wood moisture content. Periodically, when necessary, the referred standard is revised in order to analyze inconsistencies and to adopt considerations according new realities verified. So, the present paper aims to examine the adequacy of its equation which corrects to 12% of moisture the values of rigidity properties obtained on experimental tests. To quantify the moisture influence on modulus of elasticity, it was applied tests of compression parallel to the grain for six specimens of different strength classes, considering nominal moisture of 12; 20; 25; 30%. As results, modulus of elasticity in the moisture range 25-30% showed statistically equivalents, and was obtained a first degree equation to correlate the studied variables which leads to statically equivalent estimations when compared with results by ABNT NBR7190:1997 equation. However, it was indicated to maintain the current expression for the next text of the referred document review, without prejudice to statistical significance of the estimates.

  13. Modeling moisture absorption kinetics of barley grain using viscoelastic model and neural networks

    Directory of Open Access Journals (Sweden)

    M Kamali

    2015-09-01

    Full Text Available Introduction: Barley is one of the most important grains with high digestible starch making it a main source of energy in human nutrition as well as in livestock rations formulation and feeding. Starch is the main part of barley grain and it has an inverse relation with its protein. It has a digestible foodstuff of 80 to 84 percent of its dry matter content. Barley as livestock foodstuff should be processed and it is done in several ways. A customary method for processing barley in dairy farms is its size reduction by milling (Hunt, 1996. An alternative method of barley processing is steam rolling. However, because of the high cost of steam generators a method of soaking with heating has been considered as an alternative method for steam rolling (Yang et al., 2000. The rate of moisture absorption by grains during the soaking process varies considerably and depends on the size of the grain, water temperature and the length of soaking. High temperature water soaking is an ordinary way to reduce the time duration for reaching a high rate of moisture absorption during the soaking process (Kashaninejad et al., 2009. Various studies have shown that these models have adequate accuracy in analyzing drying and moisture absorption processes for most agricultural products (Abu-Ghannam and McKenna, 1997. Some researchers have modeled beans moisture absorption behavior using 14 mathematical models and found that the Weibull model had the most conformity with variations in experimental data (Shafaei and Masoumi, 2014c. Observations made by researchers indicate that the moisture absorption process in various materials encompasses a primary phase with a fast rate and a second phase with a lower rate. The second phase in moisture absorption is called the relaxation phase. The main problem with all the mathematical and experimental models is the lack of the model’s ability to evaluate the rate of moisture absorption in the secondary phase. Artificial Neural

  14. Physical Properties of two Acha varieties as a function of Moisture Content

    Directory of Open Access Journals (Sweden)

    N. A. Aviara

    2017-10-01

    Full Text Available "Acha" is a cereal crop of West African origin belonging to the family graminaea. There are many varieties of Acha, but the most prominent two are the white Acha (Digitaria exillis and brown Acha (Digitaria iburua. Acha is used in the production of food and beverages, and manufacture of medicines. The grain therefore, has immense economic values. However, the mechanization of Acha processing has been limited by shortage of data on its physical properties that would aid the design of equipment for its post-harvest operations. Therefore, this study was undertaken to determine the variation of bulk density, particle size distribution, porosity, solid density, angle of repose and one thousand grain mass of the two varieties of the crop with moisture content. The moisture content range within which the study was conducted was 5 - 30% (d.b for both white and brown variety. Results showed that as the moisture content of the two varieties of Acha increased, there was decrease in bulk density, porosity and solid density. However, increase in moisture content increased the 1000-grain mass and angle of repose of both varieties, with the values for white Acha being higher than those of brown Acha. The operation and adjustment of any Acha processing and storage equipment would therefore require a consideration of the variety and moisture content to obtain good performance.

  15. Microstructure and ultrastructure of alfalfa seeds with different moisture contents after satellite carrying

    International Nuclear Information System (INIS)

    Feng Peng; Li Jian; Zhang Yunwei; Liu Ruohan

    2009-01-01

    Seeds with different moisture contents (9%, 11%, 13%, 15%, 17%) of Medicago sativa L. cv. Zhongmu No. 1 were boarded on the Shijian-8 satellite and then the microscopic and ultrastructure were observed. The results showed that spongy tissue and leaf palisade of plant after space flight were different to their control. The impact of on spongy cells was more obvious than the palisade cells; greater chloroplasts, empty and crack overflow mitochondria were observed. More starch grain were found at the samples cultured from 15% and 17% moisture content treatment, which was analyzed that starch grains in leaf cell was affected by the moisture content of seeds. (authors)

  16. Influence of moisture content on physical properties of minor millets.

    Science.gov (United States)

    Balasubramanian, S; Viswanathan, R

    2010-06-01

    Physical properties including 1000 kernel weight, bulk density, true density, porosity, angle of repose, coefficient of static friction, coefficient of internal friction and grain hardness were determined for foxtail millet, little millet, kodo millet, common millet, barnyard millet and finger millet in the moisture content range of 11.1 to 25% db. Thousand kernel weight increased from 2.3 to 6.1 g and angle of repose increased from 25.0 to 38.2°. Bulk density decreased from 868.1 to 477.1 kg/m(3) and true density from 1988.7 to 884.4 kg/m(3) for all minor millets when observed in the moisture range of 11.1 to 25%. Porosity decreased from 63.7 to 32.5%. Coefficient of static friction of minor millets against mild steel surface increased from 0.253 to 0.728 and coefficient of internal friction was in the range of 1.217 and 1.964 in the moisture range studied. Grain hardness decreased from 30.7 to 12.4 for all minor millets when moisture content was increased from 11.1 to 25% db.

  17. Effect of spray volume on the moisture of stored corn and wheat grains

    Directory of Open Access Journals (Sweden)

    Javier Alberto Vásquez-Castro

    2008-06-01

    Full Text Available The goal of this work was to evaluate the effect of spray volume on the moisture of the stored grains of the corn and wheat. Two kg of each type of the grain were placed into the plastic bags and sprayed with the theoretical doses of 0, 1, 3, 5, 8, and 10 liters of water / ton of the grain. The grain moisture content was evaluated 24 h after the spray operation by the oven method. The increase in the grain moisture was quadratic and showed the same trend in both the corn and wheat. The grain moisture after spraying 10 L.t-1 showed little increase (0.8 % as compared to the initial moisture content. Thus, the application of any spray volume as used in this study made no difference for a possible better uniformity in the distribution of insecticide throughout the sprayed material.A pulverização de inseticidas é o principal método de controle preventivo das pragas dos grãos armazenados. O objetivo deste trabalho foi avaliar o efeito do volume de pulverização na umidade de grãos de milho e trigo armazenados. Foram acondicionados 2 kg de grãos em sacos plásticos e pulverizados com doses teóricas de zero, 1, 3, 5, 8 e 10 litros de água / tonelada de grão. A avaliação do teor de umidade dos grãos foi feita 24 horas após a pulverização mediante o método da estufa. O acréscimo na umidade dos grãos em função do volume de água pulverizado, foi quadrático e teve a mesma tendência tanto para o milho como para o trigo. A umidade dos grãos após a pulverização de 10 L.t-1 teve pequeno acréscimo (0,8 % quando comparado com o teor inicial. Desse modo, é indiferente o uso de qualquer volume estudado, visando a maior uniformidade de distribuição do inseticida na massa de grãos.

  18. Moisture content measurement in paddy

    Science.gov (United States)

    Klomklao, P.; Kuntinugunetanon, S.; Wongkokua, W.

    2017-09-01

    Moisture content is an important quantity for agriculture product, especially in paddy. In principle, the moisture content can be measured by a gravimetric method which is a direct method. However, the gravimetric method is time-consuming. There are indirect methods such as resistance and capacitance methods. In this work, we developed an indirect method based on a 555 integrated circuit timer. The moisture content sensor was capacitive parallel plates using the dielectric constant property of the moisture. The instrument generated the output frequency that depended on the capacitance of the sensor. We fitted a linear relation between periods and moisture contents. The measurement results have a standard uncertainty of 1.23 % of the moisture content in the range of 14 % to 20 %.

  19. INFLUENCE OF TEMPERATURE AND RELATIVE HUMIDITY ON GRAIN MOISTURE, GERMINATION AND VIGOUR OF THREE WHEAT CULTIVARS DURING ONE YEAR STORAGE

    Directory of Open Access Journals (Sweden)

    Ivica Strelec

    2010-12-01

    Full Text Available Changes in grain moisture, germination and vigour of three wheat cultivars packed in paper bags and stored for one year under four different conditions of environmental temperature and relative humidity (RH were investigated. During the first ninety days of storage significant reduction in grain moisture content of 4, 2.5 and 0.9 %, respectively, under 40 °C, 25 °C and 4 °C and RH of 45 % occurred. Subsequently grain moisture remained constant until the end of storage. Seeds of examined cultivars lost their germination ability and vigour only under elevated storage temperatures. Germination and vigour loss after one year of storage differed between cultivars being higher for seeds kept under 40°C, RH = 45% (35-85 % and 55-94 %, respectively, than under 25°C, RH = 45 % (10-20 % and 15-22 %, respectively. Obtained data indicate significant influence of storage conditions on moisture content, germination and vigour changes during storage of wheat seeds, as well as varietal dependence of seed viability.

  20. Effect of 60Co γ-rays irradiation on equilibrium moisture content of rice

    International Nuclear Information System (INIS)

    Yu Yong; Wang Jun; Jin Shuifeng; Teng Bin

    2008-01-01

    Experiments were carried out to study the effect of irradiation on the EMC (equilibrium moisture content) of rice. Irradiation dose was included in three widely used models for EMC, the parameters in models based on the experimental data, and correlation coefficient, mean relative error and standard error of moisture were studied for the better model. Experimental results show that gamma irradiation dose affects the values of EMC of grain at the same relative humidity and temperature of ambient. Values of the EMC decreased with increass of γ-rays irradiation dose during both adsorption and desorption process. Based on the correlation coefficient, mean relative error and standard error of moisture, the modified Chung-Pfost equation and the modified Henderson equation were found to fit the desorption and adsorption isotherms for rough rice grain in the range of experimental conditions. (authors)

  1. Influence of the moisture at harvest and drying process of the grains on the level of carotenoids in maize (Zea mays

    Directory of Open Access Journals (Sweden)

    Wilton Soares CARDOSO

    2015-09-01

    Full Text Available AbstractMaize is considered a source of carotenoids; however, these compounds are highly unstable, degraded by high temperatures, exposure to light and presence of oxygen. The objective of this work was to evaluate the influence of the moisture and type of drying applied to grains on the level of carotenoids in yellow maize. The experiment was conducted in a completely randomized design (2 × 4 factorial, two levels of initial moisture at the harvest (22 and 19% and three types of drying (in the sun; in the shade and in a dryer and control (no drying. The samples of grains after drying with 12% of final moisture were analyzed by concentration of total carotenoids, carotenes (α-carotene + β-carotene, monohydroxilated carotenoids (β-cryptoxanthin, and xanthophylls (lutein + zeaxanthin. Initial moisture, type of drying and the interaction between moisture versus drying influence (p≤0.05 the levels of carotenoids in grains. This is the first report about the drying conditions and harvest’s initial moisture as influence on the profile and content of carotenoids in maize grains. Based on the results, this work suggested that the harvest be carried out preferably when the grains present 22% humidity, with drying in a dryer or in shade for further use or storage.

  2. Opto-thermal moisture content and moisture depth profile measurements in organic materials

    NARCIS (Netherlands)

    Xiao, P.; Guo, X.; Cui, Y.Y.; Imhof, R.; Bicanic, D.D.

    2004-01-01

    Opto-thermal transient emission radiometry(OTTER) is a infrared remote sensing technique, which has been successfully used in in vivo skin moisture content and skin moisture depth profiling measurements.In present paper, we extend this moisture content measurement capability to analyze the moisture

  3. 7 CFR 51.2561 - Average moisture content.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 2 2010-01-01 2010-01-01 false Average moisture content. 51.2561 Section 51.2561... STANDARDS) United States Standards for Grades of Shelled Pistachio Nuts § 51.2561 Average moisture content. (a) Determining average moisture content of the lot is not a requirement of the grades, except when...

  4. Drying and control of moisture content and dimensional changes

    Science.gov (United States)

    Richard Bergman

    2010-01-01

    The discussion in this chapter is concerned with moisture content determination, recommended moisture content values, drying methods, methods of calculating dimensional changes, design factors affecting such changes in structures, and moisture content control during transit, storage, and construction. Data on green moisture content, fiber saturation point, shrinkage,...

  5. Effect of Initial Moisture on the Adsorption and Desorption Equilibrium Moisture Contents of Polished Rice

    OpenAIRE

    Murata, Satoshi; Amaratunga, K.S.P.; Tanaka, Fumihiko; Hori, Yoshiaki; 村田, 敏; 田中, 史彦; 堀, 善昭

    1993-01-01

    The moisture adsorption and desorption properties for polished rice have been measured using a dynamic ventilatory method. Air temperatures of 10,20,30 and 40℃, relative humidities of 50,60,70,80 and 90%, and five levels of initial moisture contents ranging approximately from 8% to 19% d.b. were used to obtain moisture content data. The value of equilibrium moisture content for each initial moisture content at the range of air condition was determined by a method of nonlinear least squares. R...

  6. Influence of the Moisture Content on the Flowability of Fine-Grained Iron Ore Concentrate

    OpenAIRE

    C. Lanzerstorfer; M. Hinterberger

    2017-01-01

    The iron content of the ore used is crucial for the productivity and coke consumption rate in blast furnace pig iron production. Therefore, most iron ore deposits are processed in beneficiation plants to increase the iron content and remove impurities. In several comminution stages, the particle size of the ore is reduced to ensure that the iron oxides are physically liberated from the gangue. Subsequently, physical separation processes are applied to concentrate the iron ore. The fine-graine...

  7. Influence of mineralogy and moisture content on plasticity and induced anisotropic damage of a clay-stone: application to nuclear waste disposals

    International Nuclear Information System (INIS)

    Chiarelli, A.S.; Sibai, M.; Karami, M.; Ledesert, B.; Hoteit, N.

    2000-01-01

    The influence of mineralogy and moisture content on mechanical behaviour of a clay-stone rock is studied by the way of uniaxial and triaxial compression tests and microscopic observations. Some parameters characteristic of phenomena like plasticity and induced anisotropic damage are discussed as a function of these two factors. Rock behaviour becomes more brittle when calcite content grows or when clay or moisture content decreases. At the micro-level, plasticity is induced by slip of clay sheets and induced anisotropic damage appears by growth of oriented microcracks at the interface between grains and matrix. (authors)

  8. Understanding the bias between moisture content by oven drying and water content by Karl Fischer titration at moisture equilibrium

    Science.gov (United States)

    Multiple causes of the difference between equilibrium moisture and water content have been found. The errors or biases were traced to the oven drying procedure to determine moisture content. The present paper explains the nature of the biases in oven drying and how it is possible to suppress one ...

  9. Use a microwave oven to determine the moisture content of sunflower

    International Nuclear Information System (INIS)

    Backer, L.F.; Walz, A.W.

    1987-01-01

    Much of the sunflower crop in the major producing areas of the United States requires artificial drying because of late crop maturity. Plant growth regulators permit earlier harvest by accelerating the maturation rate of the plant; research indicates that use of the growth regulator would result in approximately 10-14 days earlier maturation. Effectiveness of the chemical is dependent on timely application at relatively high moisture contents (50 to 55 percent). A rapid means of determining seed moisture content is required so the chemical can be applied at the proper growth stage . Additionally, sunflower is often harvested at moisture contents of more than 17 percent. Most electronic moisture meters are not calibrated for moisture contents this high and the accuracy of most moisture meters decreases with increasing moisture content. A recent study has shown that a conventional microwave oven can successfully be used to very rapidly determine the moisture content of high moisture sunflower seeds to indicate proper growth stage for the application of plant growth regulators. The microwave oven could also be used with reasonable accuracy to check harvest moisture content down to about 15 percent. At lower moisture contents, it would be advisable to use a calibrated electronic moisture meter

  10. MoisturEC: an R application for geostatistical estimation of moisture content from electrical conductivity data

    Science.gov (United States)

    Terry, N.; Day-Lewis, F. D.; Werkema, D. D.; Lane, J. W., Jr.

    2017-12-01

    Soil moisture is a critical parameter for agriculture, water supply, and management of landfills. Whereas direct data (as from TDR or soil moisture probes) provide localized point scale information, it is often more desirable to produce 2D and/or 3D estimates of soil moisture from noninvasive measurements. To this end, geophysical methods for indirectly assessing soil moisture have great potential, yet are limited in terms of quantitative interpretation due to uncertainty in petrophysical transformations and inherent limitations in resolution. Simple tools to produce soil moisture estimates from geophysical data are lacking. We present a new standalone program, MoisturEC, for estimating moisture content distributions from electrical conductivity data. The program uses an indicator kriging method within a geostatistical framework to incorporate hard data (as from moisture probes) and soft data (as from electrical resistivity imaging or electromagnetic induction) to produce estimates of moisture content and uncertainty. The program features data visualization and output options as well as a module for calibrating electrical conductivity with moisture content to improve estimates. The user-friendly program is written in R - a widely used, cross-platform, open source programming language that lends itself to further development and customization. We demonstrate use of the program with a numerical experiment as well as a controlled field irrigation experiment. Results produced from the combined geostatistical framework of MoisturEC show improved estimates of moisture content compared to those generated from individual datasets. This application provides a convenient and efficient means for integrating various data types and has broad utility to soil moisture monitoring in landfills, agriculture, and other problems.

  11. Determination of degree of compacting and of moisture content by radiometric probes

    International Nuclear Information System (INIS)

    Martinec, J.; Paul, P.

    1977-01-01

    A survey is given of radiometric probes used for measuring bulk density and moisture content. Surface probes are used in depths of up to 20 cm with an accuracy of 10%, drive-in probes are used to depths of up to 50 cm with a 4% error, depth probes are used for measuring in depths of 30 to 50 cm with an accuracy of roughly 5% and bulk density in depths of 10 to 150 cm may be measured with an accuracy of 2% using a lysimeter. Changes in the bulk density and soil moisture of the subsoil of an airport runway were studied radiometrically in dependence on time and depth. The dependence is represented graphically. The results of radiometric measurements were compared with the conventional method using a lysimeter probe; the comparison showed that the results were lower by about 7% for the moisture content and higher by about 8% for the bulk density. Radiometric measurements for determining bulk density and soil moisture are advantageous in that they allow the measurement of a great number of sites without any major disturbance of the measured material and results are available immediately on measurement. The economic effect is significant in a large number of measurements carried out on a surface having the same chemical composition and similar grain size which does not necessitate calibration of the instruments to be made more than once a week. The NZK-201 probe by Tesla does not provide sufficiently accurate information on the moisture and density of the earths probed

  12. Neutron moisture monitoring (NMM) and moisture contents in the Green River, Utah, UMTRA disposal cell

    International Nuclear Information System (INIS)

    1992-06-01

    This report provides the basis for the US Department of Energy's (DOE) request to discontinue neutron moisture monitoring (NMM) at the Green River, Utah, Uranium Mill Tailings Remedial Action (UMTRA) disposal cell and decommission the neutron access holes. After 3 years of monitoring the disposal cell, the DOE has determined that the NMM method is not suitable for determining changes in moisture content in the disposal cell. Existing tailings moisture contents in the disposal cell result in a low seepage flux. The combination of a low seepage flux and geochemical retardation by foundation materials underneath the disposal cell ensures that the proposed US Environmental Protection Agency (EPA) groundwater protection standards will not be exceeded within the design life of the disposal cell. To assess the effectiveness of the NMM method for monitoring moisture contents In the disposal cell at Green River, the DOE subsequently conducted a field study and a review of historical and new literature. The literature review allowed the DOE to identify performance criteria for the NMM method. Findings of these studies suggest that: The NMM method is not sensitive to the low moisture contents found in the disposal cell.; there is an insufficient range of moisture contents in the disposal cell to develop a field calibration curve relating moisture content to neutron counts; it is not possible to collect NMM data from the disposal cell that meet data quality objectives for precision and accuracy developed from performance criteria described in the literature

  13. Moisture Content Impact on Mechanical Properties of Selected Cohesive Soils from the Wielkopolskie Voivodeship Southern Part

    Directory of Open Access Journals (Sweden)

    Pezowicz Piotr

    2015-12-01

    Full Text Available Results of investigations of shearing resistance and compressibility of fine-grained cohesive soil from the southern part of the wielkopolskie voivodeship in relation to the increasing moisture content are presented. The analysis of two series of samples, using soil paste for the consistency index of 0.9 and 0.4–0.3 was carried out. The results imply that the increasing moisture content causes a decrease in the angle of shearing resistance and cohesion and is also reflected in the higher compressibility of the soil. It was observed that regardless of the soil consistency, the angle of shearing resistance decreases and the cohesion value and the oedometric modulus of primary (consolidation and secondary compressibility grows with the increase in the clay fraction.

  14. 7 CFR 868.307 - Moisture.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 7 2010-01-01 2010-01-01 false Moisture. 868.307 Section 868.307 Agriculture Regulations of the Department of Agriculture (Continued) GRAIN INSPECTION, PACKERS AND STOCKYARD... Application of Standards § 868.307 Moisture. Water content in milled rice as determined by an FGIS approved...

  15. Effects of moisture barrier and initial moisture content on the storage ...

    African Journals Online (AJOL)

    The two factors examined were moisture barrier at three levels namely: thick lining, thin lining and non-lining. The other factor included initial moisture content of the produce, namely, turgid and partially wilted. Partial wilting of the produce was achieved by exposing freshly harvested materials at ambient temperature to dry ...

  16. Estimation of Moisture Content in Coal in Coal Mills

    DEFF Research Database (Denmark)

    Odgaard, Peter Fogh; Mataji, B.

    the moisture content of the coal is proposed based on a simple dynamic energy model of a coal mill, which pulverizes and dries the coal before it is burned in the boiler. An optimal unknown input observer is designed to estimate the moisture content based on an energy balance model. The designed moisture...

  17. Estimation of Moisture Content in Coal in Coal Mills

    DEFF Research Database (Denmark)

    Odgaard, Peter Fogh; Mataji, Babak

    2006-01-01

    the moisture content of the coal is proposed based on a simple dynamic energy model of a coal mill, which pulverizes and dries the coal before it is burned in the boiler. An optimal unknown input observer is designed to estimate the moisture content based on an energy balance model. The designed moisture...

  18. Development of the neutron technology for measuring the moisture content in China

    International Nuclear Information System (INIS)

    Zhao Jingwu; Liu Shengkang; Zhang Zhiping

    2011-01-01

    According to measuring mode (in-hopper, surface, sampling neutron moisture gauge), the development and application of neutron moisture gauge in china were introduced, which include the following course from only measuring moisture content of soil to monitoring moisture content of farmland and saving water for irrigating farmland, from measuring moisture content of pellet to coke and coal material, from only measuring moisture content to computerized neutron moisture gauges with density compensation and o f high precision. (authors)

  19. Heating and dehydration of grain and cereals at a combined energy supply

    Directory of Open Access Journals (Sweden)

    Sergey Zverev

    2018-02-01

    Full Text Available The paper dwells on the development of experimental dependencies of heating and dehydration of grain and cereals when varying the irradiance, ambient temperature in the heat treatment zone and the initial moisture content of product, and the development of the mathematical models for heating and dehydration of some grains and cereals. The grain was heated on the laboratory equipment with quartz halogen linear infrared emitters. The irradiance on the working surface in the treatment zone was determined by calculation using a specially developed program. The ambient temperature was determined by a thermocouple thermometer placed in a ceramic tube. The grain temperature was estimated as average by weight by a thermocouple thermometer after its transfer into a thermally insulated container. The following dependencies have been obtained: 1 - Temperature dependence of the heating time for different heating modes and initial moisture content. 2 - Dependence of moisture content on the heating time under different conditions and initial moisture content. 3 - Dependence of moisture content on a temperature under different conditions and constant initial humidity. The models of the heat-moisture exchange and dehydration processes have been created, and the model parameters K0 and KT of the temperature dependence of some grains have been identified, as well as their dependence on moisture content and treatment modes has been evaluated. It has been established that this model describes adequately the process of dehydration to an extent limited by the upper temperature value of grain not much more than 100 ºС. Within not limited to the upper temperature value of grain not much more than 100 ºС. From the presented graphs and earlier obtained results for barley and millet, it can be assumed that the model describes adequately experimental data on the small-sized (3 - 5 mm objects.

  20. Correlation between laser-induced breakdown spectroscopy signal and moisture content

    International Nuclear Information System (INIS)

    Liu, Yuan; Gigant, Lionel; Baudelet, Matthieu; Richardson, Martin

    2012-01-01

    The possibility of using Laser-Induced Breakdown Spectroscopy (LIBS) for measuring the moisture content of fresh food samples is studied. The normalized line emission of oxygen is highly correlated with the moisture content of the sample, cheese in our case, and can be used as a moisture marker in situations where oxygen interference from the matrix is not a critical issue. The linear correlation between the oxygen signal and the moisture content in the sample shows great potential for using LIBS as an alternative spectroscopic method for moisture monitoring. - Highlights: ► Quantitative moisture measurement by LIBS. ► Use of matrix effects and normalization for physical information on the sample. ► Use of signal from oxygen and CN radical in air background for moisture measurement.

  1. Engineering properties of sunflower seed: Effect of dehulling and moisture content

    Directory of Open Access Journals (Sweden)

    Mudasir Ahmad Malik

    2016-12-01

    Full Text Available The study diagnosed engineering properties on varying moisture content of sunflower seed and kernel from 7.6 to 25% (wet basis. On increasing moisture, dimensional values increased for both seed and kernel. Bulk density, true density and porosity were found higher for kernel as compared to seed at each moisture content. On increasing the moisture content from 7.6 to 25%, true density, porosity and thousand kernel weight increased. Coefficient of static friction on plywood was found maximum for kernel at 25% moisture content, while it was minimum for seed on glass at 7.6% moisture content. The angle of repose was maximum for kernel as compared to seed. Initial cracking force, average rupture force and average rupture energy for seed and kernel decreased with an increase in the moisture content. The kernel was found to be more resistant to initial cracking than seed.

  2. Physical and Mechanical Properties of Sorghum Grains (Sorghum Vulgare

    Directory of Open Access Journals (Sweden)

    2016-11-01

    Full Text Available The physical and mechanical properties of sorghum grains (sorghum vulgare were studied at varying moisture contents of 13%, 20% and 30% (w.b. The four varieties of sorghum grains studied include; Dura, Guinea, Faterita and Kafir. Results indicate that the size ranges were 3.94mm - 4.83mm for Dura variety; 3.75mm - 4.54mm for Guinea variety; 3.21mm - 4.42mm for Kafir variety and 2.70mm - 4.14mm for Faterita variety. Irregularities in the shapes of the grains were observed but all approximated to a sphere. In the mechanical properties, at major diameter, Dura variety had highest rupture force of 1.16kN at 13% moisture content (w.b while the Guinea variety had the lowest rupture force of 0.955kN. In minor diameter, the Dura variety also recorded highest rupture force of 1.12kN at 13% moisture content (w.b while the Kafir variety had the lowest value of 0.952kN. Also at 20% moisture content, the Dura variety had highest rupture force of 1.025kN while the Guinea variety had the lowest rupture force of 0.965kN. The same trend applies in the varieties at 30% moisture content. This is because, increase in moisture content results to decrease in rupture force. And this implies that force beyond these points at these moisture contents may cause damage to the sorghum varieties.

  3. Influence of Inherent Moisture Content on the Deformation ...

    African Journals Online (AJOL)

    Influence of Inherent Moisture Content on the Deformation. Properties of Coconut Tissues During Mechanical Oil. Expression. *J. J. Mpagalile1 and B. Clarke2. 1Department of ... The study confirmed that moisture content has an important role in the deformation of coconut ..... A micro penetration technique for mechanical.

  4. Equilibrium moisture content of OSB panels made from Eucalyptus urophylla clones

    Directory of Open Access Journals (Sweden)

    Lourival Marin Mendes

    2014-12-01

    Full Text Available This work aimed to verify the efficiency of Nelson's equation to estimate equilibrium moisture content of this material and provide a model for determination of moisture content of panels based on air relative moisture content, as well as to evaluate the effect of some processing variables on the equilibrium moisture content of OSB (Oriented Strand Board panels. The 25 x 25 mm samples were put in an acclimation room where they were kept at 30ºC and had their mass determined after stabilization at the relative air moisture contents of 40, 50, 60, 70, 80 and 90%. By the results obtained it was possible to conclude that: Nelson's equation tended to underestimate moisture values of the panel; the polynomial model adjusted based on the relative moisture of the air presented great potential to be used; although different behavior may be observed for the isotherms of treatments, there was no significant effect of the variables panel density, wood basic density, mat type and pressure temperature on mean equilibrium moisture content in desorption 1, adsorption and desorption 2.

  5. Correlation between laser-induced breakdown spectroscopy signal and moisture content

    Energy Technology Data Exchange (ETDEWEB)

    Liu, Yuan [Townes Laser Institute, CREOL - The College of Optics and Photonics, University of Central Florida, 4000 Central Florida Boulevard, Orlando, FL 32816 (United States); Gigant, Lionel [Townes Laser Institute, CREOL - The College of Optics and Photonics, University of Central Florida, 4000 Central Florida Boulevard, Orlando, FL 32816 (United States); Universite Bordeaux 1, 351 cours de la Liberation 33405 Talence Cedex (France); Baudelet, Matthieu, E-mail: baudelet@creol.ucf.edu [Townes Laser Institute, CREOL - The College of Optics and Photonics, University of Central Florida, 4000 Central Florida Boulevard, Orlando, FL 32816 (United States); Richardson, Martin [Townes Laser Institute, CREOL - The College of Optics and Photonics, University of Central Florida, 4000 Central Florida Boulevard, Orlando, FL 32816 (United States)

    2012-07-15

    The possibility of using Laser-Induced Breakdown Spectroscopy (LIBS) for measuring the moisture content of fresh food samples is studied. The normalized line emission of oxygen is highly correlated with the moisture content of the sample, cheese in our case, and can be used as a moisture marker in situations where oxygen interference from the matrix is not a critical issue. The linear correlation between the oxygen signal and the moisture content in the sample shows great potential for using LIBS as an alternative spectroscopic method for moisture monitoring. - Highlights: Black-Right-Pointing-Pointer Quantitative moisture measurement by LIBS. Black-Right-Pointing-Pointer Use of matrix effects and normalization for physical information on the sample. Black-Right-Pointing-Pointer Use of signal from oxygen and CN radical in air background for moisture measurement.

  6. Effect of moisture content on strength of CCA-treated lumber

    Science.gov (United States)

    Jerrold E. Winandy

    1995-01-01

    Recent studies on the effects of chromated copper arsenate (CCA) treatment on lumber design properties have primarily evaluated the effects of such treatment at or near 12% moisture content and at failure times of 1 to 10 min. The influence of various moisture contents and faster loading rates is unknown. This report discusses the influence of moisture content and its...

  7. Moisture content analysis of covered uranium mill tailings

    International Nuclear Information System (INIS)

    Mayer, D.W.; Beedlow, P.A.; Cadwell, L.L.

    1981-12-01

    The use of vegetation and rock covers to stabilize uranium mill tailings cover systems is being investigated by Pacific Northwest Laboratory. A modeling study of moisture movement through the tailings and cover layers was initiated to determine the effect of the stabilizing techniques. The cover system was simulated under climatic conditions occurring at Grand Junction, Colorado. The cover consisted of a layer of wet clay/gravel mix followed by a capillary barrier of washed rock and a surface layer of fill soil. Vegetation and rock were used to stabilize the surface layer. The simulation yielded moisture content and moisture storage values for the tailings and cover system along with information about moisture losses due to evaporation, transpiration, and drainage. The study demonstrates that different surface stabilization treatments lead to different degrees of moisture retention in the covered tailings pile. The evapotranspiration from vegetation can result in a relatively stable moisture content. Rock covers, however, may cause drainage to occur because they reduce evaporation and lead to a subsequent increase in moisture content. It is important to consider these effects when designing a surface stabilization treatment. Drainage may contribute to a groundwater pollution problem. A surface treatment that allows the cover system to dry out can increase the risk of atmospheric contamination through elevated radon emission rates

  8. Errors in the calculation of sub-soil moisture probe by equivalent moisture content technique

    International Nuclear Information System (INIS)

    Lakshmipathy, A.V.; Gangadharan, P.

    1982-01-01

    The size of the soil sample required to obtain the saturation response, with a neutron moisture probe is quite large and this poses practical problems of handling and mixing large amounts of samples for absolute laboratory calibration. Hydrogenous materials are used as a substitute for water in the equivalent moisture content technique, for calibration of soil moisture probes. In this it is assumed that only hydrogen of the bulk sample is responsible for the slowing down of fast neutrons and the slow neutron countrate is correlated to equivalent water content by considering the hydrogen density of sample. It is observed that the higher atomic number elements present in water equivalent media also affect the response of the soil moisture probe. Hence calculations, as well as experiments, were undertaken to know the order of error introduced by this technique. The thermal and slow neutron flux distribution around the BF 3 counter of a sub-soil moisture probe is calculated using three group diffusion theory. The response of the probe corresponding to different equivalent moisture content of hydrogenous media, is calculated taking into consideration the effective length of BF 3 counter. Soil with hydrogenous media such as polyethylene, sugar and water are considered for calculation, to verify the suitability of these materials as substitute for water during calibration of soil moisture probe. Experiments were conducted, to verify the theoretically calculated values. (author)

  9. Soil moisture content with global warming

    International Nuclear Information System (INIS)

    Vinnikov, K.Ya.

    1990-01-01

    The potential greenhouse-gas-induced changes in soil moisture, particularly the desiccation of the Northern Hemisphere contents in summer, are discussed. To check the conclusions based on climate models the authors have used long-term measurements of contemporary soil moisture in the USSR and reconstructions of soil moisture for the last two epochs that were warmer than the present, namely, the Holocene optimum, 5,000-6,000 years ago, and the last interglacial, about 125,000 years ago. The analysis shows that there is a considerable disagreement between the model results and the empirical data

  10. Optical transparency of paper as a function of moisture content with applications to moisture measurement.

    Science.gov (United States)

    Forughi, A F; Green, S I; Stoeber, B

    2016-02-01

    Accurate measurement of the moisture content of paper is essential in papermaking and is also important in some paper-based microfluidic devices. Traditional measurement techniques provide very limited spatiotemporal resolution and working range. This article presents a novel method for moisture content measurement whose operating principle is the strong correlation between the optical transparency of paper and its moisture content. Spectrographic and microscopic measurement techniques were employed to characterize the relation of moisture content and relative transparency of four types of paper: hardwood chemi-thermomechanical pulp paper, Northern bleached softwood kraft paper, unbleached softwood kraft paper, and General Electric(®) Whatman™ grade 1 chromatography paper. It was found that for all paper types, the paper transparency increased monotonically with the moisture content (as the ratio of the mass-of-water to the mass-of-dry-paper increased from 0% to 120%). This significant increase in relative transparency occurred due to the refractive index matching role of water in wet paper. It is further shown that mechanical loading of the paper has little impact on the relative transparency, for loadings that would be typical on a paper machine. The results of two transient water absorption experiments are presented that show the utility and accuracy of the technique.

  11. Variation of moisture content of some varnished woods in indoor climatic conditions

    Directory of Open Access Journals (Sweden)

    Kemal Üçüncü

    2017-11-01

    Full Text Available In this study, moisture change of varnished wood of black poplar (Populus nigra and yellow pine (Pinus silvestris L. used in indoor climate conditions with central heating in Trabzon (Turkey were investigated. 300 mm length wood specimens, with cross section of 12.5 mm in tangential and in radial and with the square sections of 25mm and 50 mm, were obtained from two species grown in Kanuni Campus of the Karadeniz Technical University. In this research, un-varnished wood samples were also used for reference. The wood moisture content was determined by the weighing method, the wood equilibrium moisture content by the Hailwood-Horrobin equation, and the relative humidity in the indoor climatic conditions by humid air thermodynamic principles. As a result; it was observed that the moisture content of varnished wood samples has a strong relationship with equilibrium moisture content, temperature and relative humidity. It was found that the moisture content of varnished woods was higher than the moisture content of un-varnished woods in the same climatic conditions. It was observed that the difference between the monthly average moisture content was lower in varnished woods in proportion to un-varnished woods. According to these results, it can be indicated that it would be more appropriate to select higher moisture content in the drying of wood than the equilibrium moisture content. Such an application would also reduce drying costs. Further, it can be recommended to use varnished wood in various applications because the low change range of average moisture content can affect the swelling or shrinking of wood.

  12. Moisture content, insect pests and mycotoxin levels of maize at harvest and post-harvest in the Middle Belt of Ghana

    Science.gov (United States)

    Moisture content, insect pest infestation and mycotoxin contamination of maize are challenges to food safety and security, especially in the tropics where maize is a staple grain. However, very little documentation is available on the impact of these factors on maize in Ghana. This study focused on ...

  13. Characterization of seeds with different moisture content by photoacoustic microscopy

    Energy Technology Data Exchange (ETDEWEB)

    Dominguez Pacheco, Arturo; Hernandez Aguilar, Claudia; Marinez Ortiz, Efrain [Instituto Politecnico Nacional, Sepi-Esime, Zacatenco. Unidad Profesional ' Adolfo Lopez Mateos' . Col. Lindavista. Mexico D.F., CP 07738 (Mexico); Cruz-Orea, Alfredo; Ayala-Maycotte, Esther, E-mail: fartur@hotmail.co [Departamento de Fisica, CINVESTAV - IPN, A. P. 14-740, Mexico D.F., C.P. 07360 (Mexico)

    2010-03-01

    Photoacoustic (PA) technique has important applications for material characterization and nondestructive evaluation of opaque solid materials. PA microscopy allows the acquisition of information of samples with inhomogeneous structures as agricultural seeds. A determining factor for seed safe storage is their moisture content. Seeds stored at high moisture content exhibit increased respiration, heating, and fungal invasion resulting in poor seed vigor and viability. Low moisture content, in the seed to be stored, is the best prevention for these problems. In this study, Photoacoustic Microscopy (PAM) was used to characterize seeds with different moisture content. In the PAM experimental setup the photoacoustic cell and its sensor, an electret microphone, are mounted on an x-y stage of mobile axes, with spatial resolution of 70 {mu}m. The excitation light source is a fiber coupled laser diode, at 650 nm wavelength, modulated in intensity at 1 Hz of frequency, by the reference oscillator of a lock-in amplifier. By using a microscope objective the laser beam was focused on the seed surface. The resolution was enough to obtain differences in the obtained images, which are dependent on the moisture content. This method, to study differences in the seed moisture content, is nondestructive and could be useful for a sustainable Agriculture.

  14. Influence of moisture content on radon diffusion in soil

    International Nuclear Information System (INIS)

    Singh, M.; Ramola, R.C.; Singh, S.; Virk, H.S.

    1990-01-01

    Radon diffusion from soil has been studied as a function of the moisture content of the soil. A few simple experiments showed that up to a certain moisture content the radon diffusion increased with increasing moisture. A sharp rise in radon concentration occurred as the moisture was increased from the completely dry state to 13% water by weight. The radon flux was measured for columns of dry, moist and water saturated soil. The highest flux came from the column filled with moist soil. Water saturated soil gave the lowest flux because of the much lower diffusion coefficient of radon through water. (author)

  15. Moisture Content Monitoring of a Timber Footbridge

    Directory of Open Access Journals (Sweden)

    Niclas Björngrim

    2016-03-01

    Full Text Available Construction of modern timber bridges has greatly increased during the last 20 years in Sweden. Wood as a construction material has several advantageous properties, e.g., it is renewable, sustainable, and aesthetically pleasing, but it is also susceptible to deterioration. To protect wood from deterioration and ensure the service life, the wood is either treated or somehow covered. This work evaluates a technology to monitor the moisture content in wood constructions. Monitoring the moisture content is important both to verify the constructive protection and for finding areas with elevated levels of moisture which might lead to a microbiological attack of the wood. In this work, a timber bridge was studied. The structure was equipped with six wireless sensors that measured the moisture content of the wood and the relative humidity every hour. Data for 744 days of the bridge are presented in this paper. Results show that the technology used to monitor the bridge generally works; however, there were issues due to communication problems and malfunction of sensors. This technology is promising for monitoring the state of wood constructions, but a more reliable sensor technology is warranted continuous remote monitoring of wood bridges over long periods of time.

  16. Effects of moisture content on some physical properties of red ...

    African Journals Online (AJOL)

    The physical properties of red pepper seed were evaluated as a function of moisture content. The average length, width and thickness were 4.46, 3.66 and 0.79 mm, respectively, at 7.27% d.b. moisture content. In the moisture range of 7.27 to 20.69% dry basis (d.b.), studies on rewetted red pepper seed showed that the ...

  17. Generating a representative signal of coal moisture content to anticipate combustion control in thermal power stations

    Energy Technology Data Exchange (ETDEWEB)

    Prieto-Fernandez, Ismael; Luengo-Garcia, J. Carlos; Alonso-Hidalgo, Manuela; Ponte-Gutierrez, Daniel [Area de Maquinas y Motores Termicos, Universidad de Oviedo, Campus Universitario s/n 33203, Asturias Gijon (Spain)

    2002-06-01

    This article describes the possibilities of continuously measuring coal moisture in the boiler feeding circuit of a thermal power station so that the measurement can be used as a signal for the boiler combustion control system. To do so, in the first place, the point through which coal would be fed into the boiler was chosen. After studying the different parts of the circuit, the feeder was selected. Then, an installation was designed, at semi-industrial scale, faithfully reproducing the operation of a belt conveyor. In order to measure the moisture content, a microwave system was installed, and a large number of coal samples with different ranks and grain sizes was tested showing eventually the likelihood of the objective.

  18. Time domain reflectometry measured moisture content of sewage sludge compost across temperatures.

    Science.gov (United States)

    Cai, Lu; Chen, Tong-Bin; Gao, Ding; Liu, Hong-Tao; Chen, Jun; Zheng, Guo-Di

    2013-01-01

    Time domain reflectometry (TDR) is a prospective measurement technology for moisture content of sewage sludge composting material; however, a significant dependence upon temperature has been observed. The objective of this study was to assess the impacts of temperature upon moisture content measurement and determine if TDR could be used to monitor moisture content in sewage sludge compost across a range of temperatures. We also investigated the combined effects of temperature and conductivity on moisture content measurement. The results revealed that the moisture content of composting material could be determined by TDR using coated probes, even when the measured material had a moisture content of 0.581 cm(3)cm(-3), temperature of 70°C and conductivity of 4.32 mS cm(-1). TDR probes were calibrated as a function of dielectric properties that included temperature effects. When the bulk temperature varied from 20°C to 70°C, composting material with 0.10-0.70 cm(3)cm(-3) moisture content could be measured by TDR using coated probes, and calibrations based on different temperatures minimized the errors. Copyright © 2012. Published by Elsevier Ltd.

  19. Analyses of moisture deficit grain yield loss in drought tolerant maize ...

    African Journals Online (AJOL)

    Development of drought tolerant maize cultivars is prerequisite to achieving stable grain yield in drought–prone ecologies of Nigeria's Guinea savanna. However, success has been limited mainly due to lack of maize genotypes that show clear differences in response to well defined moisture deficit condition. Two sets of ...

  20. Relationship between seed moisture content and acquisition of impermeability in Nelumbo nucifera (Nelumbonaceae

    Directory of Open Access Journals (Sweden)

    Ganesh K. Jaganathan

    Full Text Available ABSTRACT Seeds of Nelumbo nucifera do not imbibe water, and thus have physical dormancy (PY. However, a proportion of seeds are permeable to water, and so we hypothesized that variation in moisture content is a reason for the development of both permeable and impermeable seeds. The permeable proportion of seeds present in a lot collected from Suzhou, China, was separated using an imbibition test. The permeable proportion had an average moisture content of 15.6 %, compared with 8.5 % for impermeable seeds. Drying permeable seeds above silica gel to 10 % and 8 % f. wb., resulted in 77 and 100 % impermeable seeds, respectively, compared with no impermeable seeds at 15 % moisture content. Dried to 10 % moisture content, and incubated above water in an airtight container, 46 % of the seeds reverse impermeability. Permeable seeds with 15 % moisture content maintained above LiCl2 (RH=70 % did not develop impermeability after three months of storage. The seeds dried to 6 % moisture content and stored above water in an airtight container showed no increase in moisture. Based on these results, we conclude that there is a strong relationship between moisture content and the onset of impermeability in this species.

  1. Analysis of Joint Masonry Moisture Content Monitoring

    Energy Technology Data Exchange (ETDEWEB)

    Ueno, Kohta [Building Science Corporation, Westford, MA (United States)

    2015-10-01

    Adding insulation to the interior side of walls of masonry buildings in cold (and wet) climates may cause performance and durability problems. Some concerns, such as condensation and freeze-thaw, have known solutions, but wood members embedded in the masonry structure will be colder (and potentially wetter) after an interior insulation retrofit. Moisture content & relative humidity were monitored at joist ends in historic mass brick masonry walls retrofitted with interior insulation in a cold climate (Zone 5A); data were collected from 2012-2015. Eleven joist ends were monitored in all four orientations. One limitation of these results is that the renovation is still ongoing, with limited wintertime construction heating and no permanent occupancy to date. Measurements show that many joists ends remain at high moisture contents, especially at north- and east-facing orientations, with constant 100% RH conditions at the worst cases. These high moisture levels are not conducive for wood durability, but no evidence for actual structural damage has been observed. Insulated versus non-insulated joist pockets do not show large differences. South facing joists have safe (10-15%) moisture contents. Given the uncertainty pointed out by research, definitive guidance on the vulnerability of embedded wood members is difficult to formulate. In high-risk situations, or when a very conservative approach is warranted, the embedded wood member condition can be eliminated entirely, supporting the joist ends outside of the masonry pocket.

  2. Probing bias reduction to improve comparability of lint cotton water and moisture contents at moisture equilibrium

    Science.gov (United States)

    The Karl Fischer Titration (KFT) reference method is specific for water in lint cotton and was designed for samples conditioned to moisture equilibrium, thus limiting its biases. There is a standard method for moisture content – weight loss – by oven drying (OD), just not for equilibrium moisture c...

  3. A study of quantitative radiography for moisture content distributions in plant

    International Nuclear Information System (INIS)

    Kawabata, Y.; Hino, M.; Horie, T.

    2003-01-01

    Vacuum pre-cooling in cut flower or perishable vegetables industry are used for protecting from the deterioration of the perishables during transportation. Some improvements of the pre-cooling way, however, are required for a bruise in plant on the way of handling. Neutron radiography is suitable to detect and observe the bruise in plant, especially, moisture content distributions in leaves, flowers and stalks. Neutron spectrum in irradiation neutron beams is required for obtaining quantitative moisture contents in plant. The neutron spectrum measurements for determination of effective cross-section of water are carried out at CN-3 experimental hole of Kyoto University Reactor (KUR) by time of flight method. Moisture content distributions in leaves of chrysanthemum, before and after the vacuum pre-cooling are measured by cold neutron radiography at the experimental hole. The local decreases of moisture contents caused by a bruise on the surface of the leaves are measured quantitatively by the cold neutron radiography. The quantitative changes of the moisture content in the leaves are able to read out from the cold neutron radiography image. (M. Suetake)

  4. High moisture airtight storage of barley and triticale: Effect of moisture level and grain processing on nitrogen and phosphorus solubility

    DEFF Research Database (Denmark)

    Ton Nu, Mai Anh; Blaabjerg, Karoline; Labouriau, Rodrigo

    2015-01-01

    The aim of this study was to evaluate the effect of storage time, grain processing (whole vs. rolled) and the combination of phytase, xylanase, β-glucanase and protease on nitrogen (N) and phosphorus (P) solubility during high moisture airtight (HMA) storage of barley and triticale at various...... moisture levels (20, 23, 26 and 29% moisture) and to compare HMA storage of cereals with dry storage for 49 days. Dry stored barley and triticale (10 and 13% moisture, respectively) were kept in 10 L plastic buckets for 0 and 49 days. HMA stored cereals were kept in airtight bags (400 g per bag) at 15 °C......) in HMA storage at 29% moisture to a greater extent compared with dry storage (P levels increased P solubility (rolled barley, whole and rolled triticale) and N solubility (whole and rolled triticale) linearly and decreased Phytate P:Total P (rolled barley) linearly...

  5. An analysis of infiltration with moisture content distribution in a two-dimensional discretized water content domain

    KAUST Repository

    Yu, Han; Douglas, Craig C.

    2014-01-01

    On the basis of unsaturated Darcy's law, the Talbot-Ogden method provides a fast unconditional mass conservative algorithm to simulate groundwater infiltration in various unsaturated soil textures. Unlike advanced reservoir modelling methods that compute unsaturated flow in space, it only discretizes the moisture content domain into a suitable number of bins so that the vertical water movement is estimated piecewise in each bin. The dimensionality of the moisture content domain is extended from one dimensional to two dimensional in this study, which allows us to distinguish pore shapes within the same moisture content range. The vertical movement of water in the extended model imitates the infiltration phase in the Talbot-Ogden method. However, the difference in this extension is the directional redistribution, which represents the horizontal inter-bin flow and causes the water content distribution to have an effect on infiltration. Using this extension, we mathematically analyse the general relationship between infiltration and the moisture content distribution associated with wetting front depths in different bins. We show that a more negatively skewed moisture content distribution can produce a longer ponding time, whereas a higher overall flux cannot be guaranteed in this situation. It is proven on the basis of the water content probability distribution independent of soil textures. To illustrate this analysis, we also present numerical examples for both fine and coarse soil textures.

  6. An analysis of infiltration with moisture content distribution in a two-dimensional discretized water content domain

    KAUST Repository

    Yu, Han

    2014-06-11

    On the basis of unsaturated Darcy\\'s law, the Talbot-Ogden method provides a fast unconditional mass conservative algorithm to simulate groundwater infiltration in various unsaturated soil textures. Unlike advanced reservoir modelling methods that compute unsaturated flow in space, it only discretizes the moisture content domain into a suitable number of bins so that the vertical water movement is estimated piecewise in each bin. The dimensionality of the moisture content domain is extended from one dimensional to two dimensional in this study, which allows us to distinguish pore shapes within the same moisture content range. The vertical movement of water in the extended model imitates the infiltration phase in the Talbot-Ogden method. However, the difference in this extension is the directional redistribution, which represents the horizontal inter-bin flow and causes the water content distribution to have an effect on infiltration. Using this extension, we mathematically analyse the general relationship between infiltration and the moisture content distribution associated with wetting front depths in different bins. We show that a more negatively skewed moisture content distribution can produce a longer ponding time, whereas a higher overall flux cannot be guaranteed in this situation. It is proven on the basis of the water content probability distribution independent of soil textures. To illustrate this analysis, we also present numerical examples for both fine and coarse soil textures.

  7. Effect of Root Moisture Content and Diameter on Root Tensile Properties

    Science.gov (United States)

    Yang, Yuanjun; Chen, Lihua; Li, Ning; Zhang, Qiufen

    2016-01-01

    The stabilization of slopes by vegetation has been a topical issue for many years. Root mechanical characteristics significantly influence soil reinforcement; therefore it is necessary to research into the indicators of root tensile properties. In this study, we explored the influence of root moisture content on tensile resistance and strength with different root diameters and for different tree species. Betula platyphylla, Quercus mongolica, Pinus tabulaeformis, and Larix gmelinii, the most popular tree species used for slope stabilization in the rocky mountainous areas of northern China, were used in this study. A tensile test was conducted after root samples were grouped by diameter and moisture content. The results showedthat:1) root moisture content had a significant influence on tensile properties; 2) slightly loss of root moisture content could enhance tensile strength, but too much loss of water resulted in weaker capacity for root elongation, and consequently reduced tensile strength; 3) root diameter had a strong positive correlation with tensile resistance; and4) the roots of Betula platyphylla had the best tensile properties when both diameter and moisture content being controlled. These findings improve our understanding of root tensile properties with root size and moisture, and could be useful for slope stabilization using vegetation. PMID:27003872

  8. Effects of storage structures and moisture contents on seed quality attributes of quality protein maize

    Directory of Open Access Journals (Sweden)

    Gopal Bhandari

    2017-12-01

    Full Text Available The study was aimed to examine the effects of various storage structures and moisture contents on seed quality attributes of quality protein maize seed. The quality protein maize (QPM-1 seed was tested in conventional seed storage containers (Fertilizer sack and earthen pot and the improved hermetic ones (Metal bin, Super grain bag, and Purdue Improved Crop Storage (PICS bag at Seed Science and Technology Division, Khumaltar, Nepal during February, 2015 to January 2016. Ten treatments comprising 5 storage devices in two moisture regimes (11% and 9% replicated thrice and laid out in Completely Randomized Design (CRD. Data on temperature, relative humidity (RH, germination, electrical conductivity (EC, seed moisture content (MC were collected bimonthly. The conventional containers were found liable to the external environmental condition whereas the hermetic structures observed with controlled RH level below 40% in all combinations. Electrical conductivity (EC for seed vigor showed that hermetic containers provide higher seed vigor than the conventional ones. Up to 4 months all treatments were found statistically at par for germination. A significant difference was observed in each treatment after 4 months where PICS bag & Super grain bag showed best germination followed by metal bin while fertilizer bag & earthen-pot showed poorer and poorest germination respectively till one year. Almost all treatments with lower MC showed better results than the treatments with higher MC. A negative correlation (R2=69.7% was found between EC and Germination. All six figures from 2 to 12 months on MC showed statistically different where hermetic plastic bags were found maintaining MC as initial whereas MC of fertilizer bags and earthen pot was spiked than the basal figure. The finding evidenced that the hermetic containers and low MC are the seed storage approaches for retaining the quality of seed even in an ambient environmental condition for more than a year.

  9. Variation in seasonal moisture content

    Science.gov (United States)

    John E. Phelps

    1992-01-01

    Several properties of wood are affected by moisture content-weight, fuel value, electrical conductivity, strength, and shrinkage. Differences in these properties are commonly observed in wood in service. For example, a green 2 X 4 weighs more than a kiln-dried 2 X 4, dried wood burns more easily and hotter than green wood, etc.

  10. Kinetics of water sorption of damaged bean grains: Thermodynamic properties

    Directory of Open Access Journals (Sweden)

    Paulo C. Corrêa

    Full Text Available ABSTRACT This study aims to determine the thermodynamic properties of damaged beans. Grains with initial moisture content of 53.85% (d.b. were used. A part of the grains was used to obtain the desorption isotherms, while another part was subjected to drying until a moisture content of 5.26% (d.b. was achieved; therefore, it was subjected to the adsorption process. To induce damage, a Stein breakage tester was used. To obtain the equilibrium moisture content, grains were placed in a climatic chamber whose temperatures were 20, 30, 40, and 50 ± 1 °C combined with a relative humidity of 30, 40, 50, 70, and 90 ± 3%. Although in the desorption process, damaged grains had a lower differential enthalpy compared with the control, the reverse behavior was observed in the adsorption process. Mechanical damage caused the formation of a greater number of available adsorption sites, resulting in higher differential entropy values in adsorption and lower values in desorption compared with the control. The mechanical damage had no effect on the Gibbs free energy.

  11. Analysis of Joist Masonry Moisture Content Monitoring

    Energy Technology Data Exchange (ETDEWEB)

    Ueno, Kohta [Building Science Corporation, Westford, MA (United States)

    2015-10-08

    There are many existing buildings with load-bearing mass masonry walls, whose energy performance could be improved with the retrofit of insulation. However, adding insulation to the interior side of walls of such masonry buildings in cold (and wet) climates may cause performance and durability problems. Some concerns, such as condensation and freeze-thaw have known solutions. But wood members embedded in the masonry structure will be colder (and potentially wetter) after an interior insulation retrofit. Moisture content & relative humidity were monitored at joist ends in historic mass brick masonry walls retrofitted with interior insulation in a cold climate (Zone 5A); data were collected from 2012-2015. Eleven joist ends were monitored in all four orientations. One limitation of these results is that the renovation is still ongoing, with limited wintertime construction heating and no permanent occupancy to date. Measurements show that many joists ends remain at high moisture contents, especially at north- and east-facing orientations, with constant 100% RH conditions at the worst cases. These high moisture levels are not conducive for wood durability, but no evidence for actual structural damage has been observed. Insulated vs. non-insulated joist pockets do not show large differences. South facing joists have safe (10-15%) moisture contents. Given the uncertainty pointed out by research, definitive guidance on the vulnerability of embedded wood members is difficult to formulate. In high-risk situations, or when a very conservative approach is warranted, the embedded wood member condition can be eliminated entirely, supporting the joist ends outside of the masonry pocket.

  12. 10559 A NATIONAL SURVEY OF RICE (ORYZA SATIVA L.) GRAIN ...

    African Journals Online (AJOL)

    User

    The study provided quantitative measures of the quality status of rice grains available in Sierra ... using the most convenient methods at their disposal. ... rice, moisture content of grains and percentages of foreign matter, chalky immature grains ...

  13. DETERMINATION OF MOISTURE CONTENT OF BAGASSE OF JAGGERY UNIT USING MICROWAVE OVEN

    Directory of Open Access Journals (Sweden)

    S.I. ANWAR

    2010-12-01

    Full Text Available In jaggery making furnaces, sugarcane bagasse is used as fuel. Moisture content of bagasse affects its calorific value. So burning of bagasse at suitable level of moisture is essential from the viewpoint of furnace performance. Moisture content can also be used for indirect calculation of fibre content in sugarcane. Normally gravimetric method is used for moisture content determination, which is time consuming. Therefore, an attempt has been made to use microwave oven for drying of bagasse. It took about 20 to 25 minutes for the determination as compared to 8-10 hours in conventional hot air drying method and the results were comparable to the values obtained from hot air drying method.

  14. Non-destructive radio-frequency and microwave measurement of moisture content in agricultural commodities

    International Nuclear Information System (INIS)

    Nelson, S.O.

    1994-01-01

    The importance of moisture content in agricultural commodities, the usefulness of the dielectric properties of such products for sensing moisture content by radiofrequency and microwave measurements, and factors affecting these properties are briefly discussed. Recent developments in the understanding of principles for online moisture sensing and the sensing of individual kernel, seed, nut and fruit moisture contents by radiofrequency and microwave techniques are reviewed. A brief discussion is included on aspects of practical application

  15. MAPPING SPATIAL MOISTURE CONTENT OF UNSATURATED AGRICULTURAL SOILS WITH GROUND-PENETRATING RADAR

    Directory of Open Access Journals (Sweden)

    O. Shamir

    2016-06-01

    Full Text Available Soil subsurface moisture content, especially in the root zone, is important for evaluation the influence of soil moisture to agricultural crops. Conservative monitoring by point-measurement methods is time-consuming and expensive. In this paper we represent an active remote-sensing tool for subsurface spatial imaging and analysis of electromagnetic physical properties, mostly water content, by ground-penetrating radar (GPR reflection. Combined with laboratory methods, this technique enables real-time and highly accurate evaluations of soils' physical qualities in the field. To calculate subsurface moisture content, a model based on the soil texture, porosity, saturation, organic matter and effective electrical conductivity is required. We developed an innovative method that make it possible measures spatial subsurface moisture content up to a depth of 1.5 m in agricultural soils and applied it to two different unsaturated soil types from agricultural fields in Israel: loess soil type (Calcic haploxeralf, common in rural areas of southern Israel with about 30% clay, 30% silt and 40% sand, and hamra soil type (Typic rhodoxeralf, common in rural areas of central Israel with about 10% clay, 5% silt and 85% sand. Combined field and laboratory measurements and model development gave efficient determinations of spatial moisture content in these fields. The environmentally friendly GPR system enabled non-destructive testing. The developed method for measuring moisture content in the laboratory enabled highly accurate interpretation and physical computing. Spatial soil moisture content to 1.5 m depth was determined with 1–5% accuracy, making our method useful for the design of irrigation plans for different interfaces.

  16. Relationship of the moisture content of Finnish wheat flour and relative humidity

    Directory of Open Access Journals (Sweden)

    Yu-Yen Linko

    1968-01-01

    Full Text Available Changes in the moisture content of Finnish commercial wheat flour stored at variable relative humidities, representing the conditions typical of flour storage in Finland, were investigated. It could be shown that flour of 15 % moisture at the time of packing tends to dry considerably during normal storage conditions. Owing to the hysteresis effect, the moisture content of once dried flour is not likely to reach detrimental levels during normal storage, even if the relative humidity would exceed the critical level of 75—80 % for short periods. Minimum warehouse relative humidity was observed during Januay, at which time flour moisture had decreased to 6.7 %. The equilibrium humidity for flour of 15 % original moisture content was found to be about 70 %.

  17. Autoradiographic study on moisture distribution in pearl-barley and in rice grain

    International Nuclear Information System (INIS)

    Sakharov, Eh.V.; Koz'mina, E.P.; Troitskaya, E.Ya

    1975-01-01

    The dependence of some structural details of the pearl-barley and rice endosperm on the internal moisture distribution is found. The general scheme of the study is shown. The curves of the local moisture distribution in the pearly-barley and rice kernel are plotted according to the radiography data. Moisture distribution over the whole section of the rice kernel is relatively constant at 85 deg C after ten minutes of moisture. Whereas moisture of pearl-barley kernel is only approaching the center of kernel by the time the moisture content increases to 1.5-2%. The slow moisture transfer in the pearl-barley kernel makes the cooking period three times longer as that of the rice

  18. Moisture content during extrusion of oats impacts the initial fermentation metabolites and probiotic bacteria during extended fermentation by human fecal microbiota.

    Science.gov (United States)

    Brahma, Sandrayee; Weier, Steven A; Rose, Devin J

    2017-07-01

    Extrusion exposes flour components to high pressure and shear during processing, which may affect the dietary fiber fermentability by human fecal microbiota. The objective of this study was to determine the effect of flour moisture content during extrusion on in vitro fermentation properties of whole grain oats. Extrudates were processed at three moisture levels (15%, 18%, and 21%) at fixed screw speed (300rpm) and temperature (130°C). The extrudates were then subjected to in vitro digestion and fermentation. Extrusion moisture significantly affected water-extractable β-glucan (WE-BG) in the extrudates, with samples processed at 15% moisture (lowest) and 21% moisture (highest) having the highest concentration of WE-BG. After the first 8h of fermentation, more WE-BG remained in fermentation media in samples processed at 15% moisture compared with the other conditions. Also, extrusion moisture significantly affected the production of acetate, butyrate, and total SCFA by the microbiota during the first 8h of fermentation. Microbiota grown on extrudates processed at 18% moisture had the highest production of acetate and total SCFA, whereas bacteria grown on extrudates processed at 15% and 18% moisture had the highest butyrate production. After 24h of fermentation, samples processed at 15% moisture supported lower Bifidobacterium counts than those produced at other conditions, but had among the highest Lactobacillus counts. Thus, moisture content during extrusion significantly affects production of fermentation metabolites by the gut microbiota during the initial stages of fermentation, while also affecting probiotic bacteria counts during extended fermentation. Copyright © 2017 Elsevier Ltd. All rights reserved.

  19. Sampling procedure in a willow plantation for estimation of moisture content

    DEFF Research Database (Denmark)

    Nielsen, Henrik Kofoed; Lærke, Poul Erik; Liu, Na

    2015-01-01

    Heating value and fuel quality of wood is closely connected to moisture content. In this work the variation of moisture content (MC) of short rotation coppice (SRC) willow shoots is described for five clones during one harvesting season. Subsequently an appropriate sampling procedure minimising...... labour costs and sampling uncertainty is proposed, where the MC of a single stem section with the length of 10–50 cm corresponds to the mean shoot moisture content (MSMC) with a bias of maximum 11 g kg−1. This bias can be reduced by selecting the stem section according to the particular clone...

  20. Determination of moisture content in hard coals using microwave meter

    International Nuclear Information System (INIS)

    Chrusciel, E.; Kopec, M.; Turek, B.

    1989-01-01

    The results of hard-coal moisture-content measurements, performed with the aid of the ZAM-WILMER microwave meter are presented. Over 80 ground coal samples, weighing 1.5 kg (approx.) each, were examined. The moisture content values ranged from 0 to 15 wt%, with the mean standard error being equal to 0.8 wt%. 5 refs., 2 figs., 1 tab. (author)

  1. The effect of grain refinement and silicon content on grain formation in hypoeutectic Al-Si alloys

    Energy Technology Data Exchange (ETDEWEB)

    Lee, Y.C.; Dahle, A.K.; StJohn, D.H.; Hutt, J.E.C. [Queensland Univ., Brisbane (Australia). Dept. of Mining, Minerals and Mater. Eng.

    1999-01-15

    The effect of increasing the amount of added grain refiner on grain size and morphology has been investigated for a range of hypoeutectic Al-Si alloys. The results show a transition in grain size at a silicon concentration of about 3 wt% in unrefined alloys; the grain size decreasing with silicon content before the transition, and increasing beyond the transition point. A change in morphology also occurs with increased silicon content. The addition of grain refiner leads to greater refinement for silicon contents below the transition point than for those contents above the transition point, while the transition point seems to remain unchanged. The slope of the grain size versus silicon content curve after the transition seems to be unaffected by the degree of grain refinement. The results are related to the competitive processes of nucleation and constitutional effects during growth and their impact on nucleation kinetics. (orig.) 13 refs.

  2. Starch degradability of dry and ensiled high-moisture grains of corn hybrids with different textures at different grinding degrees

    Directory of Open Access Journals (Sweden)

    Wagner dos Reis

    2011-02-01

    Full Text Available This research evaluated corn grains with flint and dent texture (ensiled high-moisture or dried, submitted to grinding degrees, using the in situ ruminal degradation technique. Three rumen canulated adult sheeps were used in a complete randomized design, using a factorial outline 2 x 2 x 3, with two corn hybrids (flint and dent texture, two conservation methods (ensiled high-moisture and dry and three grinding degress (whole, coarsely and finely ground, corresponding to the sieve of 12; 10 and 8 mm. Starch soluble fraction (A of the dent hybrid ensiled corn grains was greater comparing to the dry materials and in both conservation forms this fraction was reduced in the flint texture hybrid, while the insoluble fraction potentially degradable (B the opposite occurred. The degradation potential was higher in grains ensiled in two textures. The ensiled allowed more starch effective degradation in relation to dry grain in two textures and the grains dent texture hybrid also increased such degradation in both conservation methods. The dent texture and the ensiled high-moisture grains proved the best option considering the starch degradability. Regardless of the conservation forms, the grains of corn hybrid flint texture should be finely ground, for providing higher ruminal degradation, while for the dent texture hybrid, the coarsely and whole grinding are the most suitable for ensiled and dry grain, respectively.

  3. A comparison of two methods for estimating conifer live foliar moisture content

    Science.gov (United States)

    W. Matt Jolly; Ann M. Hadlow

    2012-01-01

    Foliar moisture content is an important factor regulating how wildland fires ignite in and spread through live fuels but moisture content determination methods are rarely standardised between studies. One such difference lies between the uses of rapid moisture analysers or drying ovens. Both of these methods are commonly used in live fuel research but they have never...

  4. Determination of moisture content of lyophilized allergen vaccines by NIR spectroscopy

    DEFF Research Database (Denmark)

    Zheng, Yiwu; Lai, Xuxin; Bruun, Susanne Wrang

    2008-01-01

    Moisture content is an important parameter for lyophilized vaccines. Currently, Karl Fischer titration is widely used for moisture determination in routine analysis. However, this method is time-consuming, sample destructive and requires environment polluting reagents, as well as the results rely...... on the random samplings. In this study, near infrared spectroscopy was used as a fast, non-invasive and non-destructive method to determine the moisture content in lyophilized allergy vaccines. Five different vaccine products were investigated, which contained water in the range of 0.17-1.51% (w/w, KF......). Different data pre-treatments, wavelength selection and partial least squares regression were applied to construct calibration models. Multi-products model and product-specific models were obtained, which show the possibility of NIR as a rapid method to discriminate whether moisture content fit...

  5. Moisture content of PuO2 fuel used for the milliwatt generator heat source

    International Nuclear Information System (INIS)

    Zanotelli, W.A.

    1980-01-01

    The determination of the moisture content of 238 Pu dioxide fuel for use in Milliwatt Generator heat sources was studied in an attempt to more clearly define the production fuel preloading procedures. The study indicated that water was not present or being adsorbed at various steps of the process (or during storage) that could lead to compatibility problems during pretreatment or long-term storage. The moisture content of the plutonium dioxide was analyzed by a commercial moisture analyzer. The moisture content at all steps of the process including storage averaged from 0.002% to 0.005%. The moisture content of the plutonium dioxide exposed to moist atmosphere for 7 days was 0.001%. These values indicated that no significant amount of moisture was adsorbed by the plutonium dioxide fuel charges. The only significant moisture content found was an average of 3.47%, after self-calcination. This was expected since no additional steps, other than self-heating of the fuel, are taken to remove the water

  6. Measurement of log moisture content and density by gamma and neutron backscatter

    International Nuclear Information System (INIS)

    Barry, B.J.

    2002-01-01

    Measurement of the moisture content and green density of wood was investigated using scattering of gamma rays and neutrons. Both of these processes are dependent on density but neutrons are particularly sensitive to the hydrogen content, which changes with moisture content. A material mimicking the green density and moisture content of real wood was successfully used in a laboratory study to establish the feasibility of measuring these within the range found in standing trees. A later field trial indicated that the technique needed more development to take account of the natural variability of real trees. (author). 3 refs., 11 figs., 1 table

  7. Predicting moisture content and density distribution of Scots pine by microwave scanning of sawn timber

    International Nuclear Information System (INIS)

    Johansson, J.; Hagman, O.; Fjellner, B.A.

    2003-01-01

    This study was carried out to investigate the possibility of calibrating a prediction model for the moisture content and density distribution of Scots pine (Pinus sylvestris) using microwave sensors. The material was initially of green moisture content and was thereafter dried in several steps to zero moisture content. At each step, all the pieces were weighed, scanned with a microwave sensor (Satimo 9,4GHz), and computed tomography (CT)-scanned with a medical CT scanner (Siemens Somatom AR.T.). The output variables from the microwave sensor were used as predictors, and CT images that correlated with known moisture content were used as response variables. Multivariate models to predict average moisture content and density were calibrated using the partial least squares (PLS) regression. The models for average moisture content and density were applied at the pixel level, and the distribution was visualized. The results show that it is possible to predict both moisture content distribution and density distribution with high accuracy using microwave sensors. (author)

  8. Determination of moisture content in steams and variation in moisture content with operating boiler level by analyzing sodium content in steam generator water and steam condensate of a nuclear power plant using ion chromatographic technique

    International Nuclear Information System (INIS)

    Pal, P.K.; Bohra, R.C.

    2015-01-01

    Dry steam with moisture content less than <1% is the stringent requirements in a steam generator for good health of the turbine. In order to confirm the same, determination of sodium is done in steam generator water and steam condensate using Flame photometer in ppm level and ion chromatograph in ppb level. Depending on the carry over of sodium in steam along with the water droplet (moisture), the moisture content in steam was calculated and was found to be < 1% which is requirements of the system. The paper described the salient features of a PHWR, principle of Ion Chromatography, chemistry parameters of Steam Generators and calculation of moisture content in steam on the basis of sodium analysis. (author)

  9. Correlation between near infrared spectroscopy and electrical techniques in measuring skin moisture content

    International Nuclear Information System (INIS)

    Mohamad, M; Sabbri, A R M; Jafri, M Z Mat; Omar, A F

    2014-01-01

    Near infrared (NIR) spectroscopy technique serves as an important tool for the measurement of moisture content of skin owing to the advantages it has over the other techniques. The purpose of the study is to develop a correlation between NIR spectrometer with electrical conventional techniques for skin moisture measurement. A non-invasive measurement of moisture content of skin was performed on different part of human face and hand under control environment (temperature 21 ± 1 °C, relative humidity 45 ± 5 %). Ten healthy volunteers age between 21-25 (male and female) participated in this study. The moisture content of skin was measured using DermaLab ® USB Moisture Module, Scalar Moisture Checker and NIR spectroscopy (NIRQuest). Higher correlation was observed between NIRQuest and Dermalab moisture probe with a coefficient of determination (R 2 ) above 70 % for all the subjects. However, the value of R 2 between NIRQuest and Moisture Checker was observed to be lower with the R 2 values ranges from 51.6 to 94.4 %. The correlation of NIR spectroscopy technique successfully developed for measuring moisture content of the skin. The analysis of this correlation can help to establish novel instruments based on an optical system in clinical used especially in the dermatology field

  10. A Technical Design Approach to Soil Moisture Content Measurement

    African Journals Online (AJOL)

    Soil moisture is an important type of data in many fields; ranging from agriculture to environmental monitoring. Three soil samples were collected at definite proportions to represent the three basic soil types (sandy, loamy and clay soils). The moisture contents of these soil samples were analyzed using the thermogravimetric ...

  11. Evaluation of moisture content distribution in wood by soft X-ray imaging

    International Nuclear Information System (INIS)

    Tanaka, T.; Avramidis, S.; Shida, S.

    2009-01-01

    A technique for nondestructive evaluation of moisture content distribution of Japanese cedar (sugi) during drying using a newly developed soft X-ray digital microscope was investigated. Radial, tangential, and cross-sectional samples measuring 100 x 100 x 10 mm were cut from green sugi wood. Each sample was dried in several steps in an oven and upon completion of each step, the mass was recorded and a soft X-ray image was taken. The relationship between moisture content and the average grayscale value of the soft X-ray image at each step was linear. In addition, the linear regressions overlapped each other regardless of the sample sections. These results showed that soft X-ray images could accurately estimate the moisture content. Applying this relationship to a small section of each sample, the moisture content distribution was estimated from the image differential between the soft X-ray pictures obtained from the sample in question and the same sample in the oven-dried condition. Moisture content profiles for 10-mm-wide parts at the centers of the samples were also obtained. The shapes of the profiles supported the evaluation method used in this study

  12. Response of bacteria in wastewater sludge to moisture loss by evaporation and effect of moisture content on bacterial inactivation by ionizing radiation

    International Nuclear Information System (INIS)

    Ward, R.L.; Yeager, J.G.; Ashley, C.S.

    1981-01-01

    Two studies were carried out to determine the influence of moisture content on the survival of bacteria in raw wastewater sludge. The first study involved the effect of water loss by evaporation on the bacterial population. The second used these dewatered samples to measure the effects of moisture content on the inactivation of bacteria in sludge by ionizing radiation. Both studies involved survival measurements of six representative fecally associated bacteria grown separately in sterilized sludge as well as survival data on bacteria indigenous to sludge. Growth of bacteria was stimulated in sludge during the initial phase of moisture removal by evaporation, but the reduction of moisture content below about 50% by weight caused a proportional decrease in bacterial numbers. The rates of inactivation of bacteria by ionizing radiation in sludge were usually modified to some degree by variations in moisture content. Most bacteria were found to be somewhat protected from ionizing radiation at reduced moisture levels

  13. Effect of moisture content of concrete on water uptake

    International Nuclear Information System (INIS)

    Rucker-Gramm, P.; Beddoe, R.E.

    2010-01-01

    The penetration of water and non-polar hexane in Portland cement mortar prisms with different initial moisture contents was investigated using nuclear magnetic resonance ( 1 H NMR). The amount of water in gel pores strongly affects the penetration of water in much larger capillary pores. Water penetration is reduced by the self-sealing effect as characterized by non-√t dependence of capillary uptake and penetration depth. This is explained by the ongoing redistribution of water from capillaries into gel pores which results in internal swelling and loss of continuity of the capillary pore system; a correlation was observed between the amount of redistributed water and departure from √t behaviour. A descriptive model is used to explain the dependence of water uptake and penetration on moisture content. For increasing initial moisture contents up to a critical value equivalent to equilibrium with a relative humidity between 65 and 80%, less penetrating water is able to redistribute. Thus more penetrating water is in larger capillaries with less viscous resistance; uptake and penetration depth increase. Above the critical initial moisture content, uptake and penetration depth decrease towards zero. This is explained by (a) an overall reduction in capillary pressure because transport takes places in fewer and larger pores and (b) an increase in viscous resistance due to the connection of penetrating capillary water with pores already containing water. Less capillary pore space is available for transport. The surface region of concrete placed in contact with water is not instantaneously saturated. Water content increases with time depending on the degree of surface saturation. A new transition coefficient for capillary suction γ is defined for the calculation of surface flux.

  14. Determining moisture content in pasta by vibrational spectroscopy.

    Science.gov (United States)

    Czaja, Tomasz; Kuzawińska, Ewelina; Sobota, Aldona; Szostak, Roman

    2018-02-01

    Pasta aside from bread is the most consumed cereal-based product in the world. Its taste and cooking ease makes it the basis of many cuisines. The pasta dough formed by mixing flour and water is extruded through an extrusion die to mould the appropriate pasta form and is dried to obtain a stable product. The concentration of moisture in the pasta dough is a one of key parameters determining the final quality of the product. Monitoring the moisture content of pasta after extrusion is also critically important. It enables a selection of suitable drying conditions that ensure the appropriate parameters of pasta, such as texture, color and taste, are met. A method for the quantitative determination of moisture content in pasta dough and in pasta based on the partial least squares treatment of infrared spectra registered using a single-reflection attenuated total reflectance diamond accessory is described. Results of a similar quality were found using models derived from near infrared spectra obtained in a diffuse reflectance mode and slightly worse based on Raman spectra. Relative standard errors of prediction calculated for moisture quantification by ATR/NIR/Raman techniques amounted to 2.54/3.16/5.56% and 2.15/3.32/5.67%, for calibration and validation sets, respectively. The proposed procedures can be used for fast and efficient pasta moisture quantification and may replace the current, more laborious methods used. Copyright © 2017 Elsevier B.V. All rights reserved.

  15. MATHEMATICAL MODEL OF GRAIN MICRONIZATION

    Directory of Open Access Journals (Sweden)

    V. A. Afanas’ev

    2014-01-01

    Full Text Available Summary. During micronisation grain moisture evaporates mainly in decreasing drying rate period. Grain layer located on the surface of the conveyor micronisers will be regarded as horizontal plate. Due to the fact that the micronisation process the surface of the grain evaporates little moisture (within 2-7 % is assumed constant plate thickness. Because in the process of micronization grain structure is changing, in order to achieve an exact solution of the equations necessary to take into account changes thermophysical, optical and others. Equation of heat transfer is necessary to add a term that is responsible for the infrared heating. Because of the small thickness of the grain, neglecting the processes occurring at the edge of the grain, that is actually consider the problem of an infinite plate. To check the adequacy of the mathematical model of the process of micronisation of wheat grain moisture content must be comparable to the function of time, obtained by solving the system of equations with the measured experimental data of experience. Numerical solution of a system of equations for the period of decreasing drying rate is feasible with the help of the Maple 14, substituting the values of the constants in the system. Calculation of the average relative error does not exceed 7- 10 %, and shows a good agreement between the calculated data and the experimental values.

  16. Fermented high moisture maize grain as supplement to alfalfa haylage is superior over unfermented dry maize grain in diet dry matter digestibility

    Directory of Open Access Journals (Sweden)

    Marina Vranić

    2011-09-01

    Full Text Available The objectives of the experiment were to examine whether high moisture maize grain (HMM is superior to low moisture maize grain (LMM as supplement to alfalfa haylage (Medicago sativa L. (AH. The effects of HMM and LMM supplementation to AH were studied on feed intake, water intake and dry matter (DM digestibility in wether sheep. Alfalfa was harvested at the beginning of flowering and ensiled into round bales wrapped with plastic. The average DM and crude protein (CP concentration of AH was 534.7 g kg-1 fresh sample and 141 g kg-1 DM, respectively. The average DM content (g kg-1 fresh sample of HMM and LMM were 795.9 and 915.1 g kg-1 fresh sample, respectively, while the average CP concentration (g kg-1 DM were 116.8 and 106.0, respectively. The study consisted of five feeding treatments incorporating AH only and AH supplemented with 5 or 10 g HMM or LMM d-1 kg-1 wether body weight. The inclusion of HMM (5 or 10 g kg-1 body weight d-1 into AH based ration resulted in higher diet DM digestibility (P<0.05 in comparison with LMM inclusion (5 or 10 g kg-1 body weight d-1. Higher daily fresh matter intake (FMI (P<0.05, dry matter intake (DMI (P<0.05 and water intake (P<0.05 was achieved with LMM inclusion in comparison with HMM inclusion. The conclusion was that HMM is superior over LMM as supplement to AH in terms of DM digestibility, while LMM has advantages over HMM in the intake characteristics measured.

  17. Technique for mass-spectrometric determination of moisture content in fuel elements and fuel element claddings

    International Nuclear Information System (INIS)

    Kurillovich, A.N.; Pimonov, Yu.I.; Biryukov, A.S.

    1988-01-01

    A technique for mass-spectroimetric determination of moisture content in fuel elements and fuek claddings in the 2x10 -4 -1.5x10 -2 g range is developed. The relative standard deviation is 0.13. A character of moisture extraction from oxide uranium fuels in the 20-700 deg C temperature range is studied. Approximately 80% of moisture is extracted from the fuels at 300 deg C. The moisture content in fuel elements with granular uranium oxide fuels is measured. Dependence of fuel element moisture content on conditions of hot vacuum drying is shown. The technique permits to optimize the fuel element fabrication process to decrease the moisture content in them. 4 refs.; 3 figs.; 2 tabs

  18. Calibration of Soil Available Nitrogen and Water Content with Grain Yield of Dry land Wheat

    Directory of Open Access Journals (Sweden)

    V. Feiziasl

    2017-01-01

    Full Text Available Introduction: Nitrogen (N is one of the most important growth-limiting nutrients for dryland wheat. Mineral nitrogen or ammonium (NH4+ and nitrate (NO3− are two common forms of inorganic nitrogen that can serve as limiting factors for plant growth. Nitrogen fertilization in dryland area can increase the use of soil moisture, and improve wheat yields to some extent. Many researchers have been confirmed interactions between water stress and nitrogen fertilizers on wheat, especially under field conditions. Because of water stress affects forms of nitrogen uptake that leads to disorder in plant metabolism, reduction in grain yield and crop quality in dryland condition. On the other hand, use of suitable methods for determining nitrogen requirement can increase dryland wheat production. However, nitrogen recommendations should be based on soil profile content or precipitation. An efficient method for nitrogen fertilizer recommendation involves choosing an effective soil extractant and calibrating soil nitrogen (Total N, NO3− andNH4+ tests against yield responses to applied nitrogen in field experiments. Soil testing enables initial N supply to be measured and N supply throughout the season due to mineralization to be estimated. This study was carried out to establish relationship between nitrogen forms (Total N, NO3− andNH4+ in soil and soil profile water content with plant response for recommendation of nitrogen fertilizer. Materials and Methods: This study was carried out in split-split plot in a RCBD in Dryland Agricultural Research Institute (DARI, Maragheh, Iranwhere N application times (fall, 2/3 in fall and 1/3 in spring were assigned to the main plots, N rates to sub plot (0, 30, 60 and 90 kg/ha, and 7 dryland wheat genotypes to sub-sub plots (Azar2, Ohadi, Rasad and 1-4 other genotypes in three replications in 2010-2011. Soil samples were collected from 0-20, 20-40, 40-60 and 60-80 cm in sub-sub plots in shooting stage (ZGS32. Ammonium

  19. Effect of Moisture Content of Chitin-Calcium Silicate on Rate of Degradation of Cefotaxime Sodium.

    Science.gov (United States)

    Al-Nimry, Suhair S; Alkhamis, Khouloud A

    2018-04-01

    Assessment of incompatibilities between active pharmaceutical ingredient and pharmaceutical excipients is an important part of preformulation studies. The objective of the work was to assess the effect of moisture content of chitin calcium silicate of two size ranges (two specific surface areas) on the rate of degradation of cefotaxime sodium. The surface area of the excipient was determined using adsorption method. The effect of moisture content of a given size range on the stability of the drug was determined at 40°C in the solid state. The moisture content was determined at the beginning and the end of the kinetic study using TGA. The degradation in solution was studied for comparison. Increasing the moisture content of the excipient of size range 63-180 μm (surface area 7.2 m 2 /g) from 3.88 to 8.06% increased the rate of degradation of the drug more than two times (from 0.0317 to 0.0718 h -1 ). While an opposite trend was observed for the excipient of size range moisture content moisture content of 8.54%, and the degradation in solid state at both moisture contents was higher than that in solution (0.0871 h -1 ). In conclusion, the rate of degradation in solid should be studied taking into consideration the specific surface area and moisture content of the excipient at the storage condition and it may be higher than that in solution.

  20. Equilibrium moisture content of OSB panels produced with veneer inclusion and different types of adhesive

    Directory of Open Access Journals (Sweden)

    Lourival Marin Mendes

    2014-03-01

    Full Text Available The aim of this study was to evaluate different statistical models to estimate the equilibrium moisture content of OSB panels exposed to different conditions of air temperature and relative humidity, And also to evaluate the influence of the adhesive and veneer inclusion in the equilibrium moisture content. The panels were produced with three different adhesive types (phenol-formaldehyde - FF, melamine-urea-formaldehyde - MUF, and phenol-melamine-urea-formaldehyde - PMUF and with and without veneer inclusion. The evaluation of the equilibrium moisture content of the panels was carried out at temperatures of 30, 40 and 50°C and relative humidity of 40, 50, 60, 70, 80 and 90%. The modeling of equilibrium moisture content was performed using the statistical non-linear and polynomial models. In general, the polynomial models are most indicated for determining the equilibrium moisture content of OSB. The models adjusted only with air relative humidity presented the best precision measurements. The type of adhesive affected the equilibrium moisture content of the panels, being observed for adhesives PMUF and FF the same trend of variation, and the highest values obtained for the panels produced with adhesive MUF. The veneer inclusion decreased the equilibrium moisture content only in the panels with MUF adhesive.

  1. Mechanical properties of potato starch modified by moisture content and addition of lubricant

    Science.gov (United States)

    Stasiak, Mateusz; Molenda, Marek; Horabik, Józef; Mueller, Peter; Opaliński, Ireneusz

    2014-10-01

    Laboratory testing was conducted to deliver a set of characteristics of structure and mechanical properties of pure starch and starch with an addition of a lubricant - magnesium stearate. Considerable influence of moisture content of potato starch was found in the case of density, parameters of internal friction, coefficients of wall friction and flowability. Elasticity was found to be strongly influenced by water content of the material. Addition of magnesium stearate affected density and parameters of flowability, internal friction and elasticity. Bulk density increased from 604 to 774 kg m-3 with decrease in moisture content of potato starch from 17 to for 6%. Addition of magnesium stearate resulted in approximately 10% decrease in bulk density. Angle of internal friction obtained for 10 kPa of consolidation stress decreased from 33 to 24º with increase in moisture content, and to approximately 22º with addition of the lubricant. With an increase of moisture content from 6 to 18% and with addition of the lubricant, the modulus of elasticity during loading decreased from approximately 1.0 to 0.1 MPa. Modulus of elasticity during unloading was found in the range from 19 to 42 MPa and increased with increase of moisture content and amount of lubricant.

  2. Estimating the fuel moisture content to control the reciprocating grate furnace firing wet woody biomass

    International Nuclear Information System (INIS)

    Striūgas, N.; Vorotinskienė, L.; Paulauskas, R.; Navakas, R.; Džiugys, A.; Narbutas, L.

    2017-01-01

    Highlights: • Combustion of biomass with varying moisture content might lead to unstable operation of a furnace. • Method for automatic control of a furnace fired with wet biomass was developed. • Fuel moisture is estimated by cost-effective indirect method for predictive control. • Fuel moisture estimation methods and furnace control algorithm were validated in an industrial boiler. - Abstract: In small countries like Lithuania with a widespread district heating system, 5–10 MW moving grate biomass furnaces equipped with water boilers and condensing economisers are widely used. Such systems are designed for firing biomass fuels; however, varying fuel moisture, mostly in the range from 30% to 60%, complicates the automated operation. Without manual adjustment of the grate motion mode and other parameters, unstable operation or even extinction of the furnace is possible. To ensure stable furnace operation with moist fuel, the indirect method to estimate the fuel moisture content was developed based on the heat balance of the flue gas condensing economiser. The developed method was implemented into the automatic control unit of the furnace to estimate the moisture content in the feedstock and predictively adjust the furnace parameters for optimal fuel combustion. The indirect method based on the economiser heat balance was experimentally validated in a 6 MW grate-fired furnace fuelled by biomass with moisture contents of 37, 46, 50, 54 and 60%. The analysis shows that the estimated and manually measured values of the fuel moisture content do not differ by more than 3%. This deviation indicates that the indirect fuel moisture calculation method is sufficiently precise and the calculated moisture content varies proportionally to changes in the thermal capacity of the economiser. By smoothing the data using sliding weighted averaging, the oscillations of the fuel moisture content were identified.

  3. [The stratification of moisture content and its dynamics in co-composting of sewage sludge and pig manure].

    Science.gov (United States)

    Luo, Wei; Chen, Tong-bin; Gao, Ding; Zheng, Yu-qi; Zheng, Guo-di

    2004-03-01

    The experiment of co-composting of sewage sludge and pig manure was studied. The moisture contents were 50.82%-60.87% at the stage of temperature rising and 38.7%-52.17% at the stage of thermophilic fermentation, and the stratification of moisture content were not obvious for both stages because the door, the internal wall and the depth of the composting bay had little effect on the stratification. At the stage of cooling, the moisture content was 24.54%-49.39%, and the stratification of moisture content was remarkable as the door, the internal wall and the depth of the composting bay had great influence on it. At the stage of maturity, the moisture content was 19.18%-49.34%, and the stratification of moisture weakened, for which the door and the internal wall were mainly responsible. At the different composting stage, the degree of difference of moisture content on the profiles of the pile was of the order: maturity stage > cooling stage > thermophilic stage = temperature rising stage, and the moisture content in the pile was as follows: the lower > the middle > the upper. The relation between moisture content and composting time meeted with two-order kinetics equation.

  4. Effect of moisture content and temperature on thermal behaviour of sesame seed

    Directory of Open Access Journals (Sweden)

    Seyed-Hassan Miraei ASHTIANI

    2014-08-01

    Full Text Available The specific heat, thermal diffusivity and thermal conductivity of two varieties (white and brown of sesame seeds were evaluated as a function of moisture content and temperature. The experiments were conducted in the temperature range of 25-70˚C and the moisture content range of 3.86-19.83% (dry basis for white and 3.07-18.99% (dry basis for brown varieties. The specific heat of white and brown sesame seeds ranged 1062-3058 and 906-2958 J/(kg·˚C, respectively. Thermal diffusivity and thermal conductivity values also increased with increasing either moisture content or temperature. Thermal diffusivity varied between 4.66×10-8 and 8.59×10-8 m2/s for white and 4.36×10-8-8.08×10-8 m2/s for brown varieties. Thermal conductivity ranged 0.031-0.149 and 0.023-0.135 W/(m·˚C for white and brown varieties, respectively. Results showed that the moisture content and temperature had significant effects (p≤0.01 on the studied properties.

  5. Effect of Moisture Content on Mechanical Properties and Terminal Velocity of Berberis

    Directory of Open Access Journals (Sweden)

    E Velayati

    2011-09-01

    Full Text Available The study of mechanical properties of Berberis not only is useful for design and optimization of transportation, processing and packaging equipment but also can prevent mechanical injuries and losses. In this study force, deformation, energy and toughness were measured at different moisture content levels including 70-76, 45-50, 25-30 and 7-10 percent (w.b.. The decrease of moisture content caused increasing rupture force from 1.387 to 2.679 N, decreasing shape deformation from 3.387 to 2.413mm, increasing toughness from 4.297 to 8.220 J/cm3 and decreasing rupture energy from 0.921 to 0.661mJ. Effects of loading speed, force orientation and their interaction were investigated on just fresh Berberis fruit. It was indicated that only force orientation was effective on all investigated properties except toughness. The moisture content was identified as an effective parameter on terminal velocity. It decreased from 9 to 4.5 m/s with decrease of moisture content from 76 to 7 percent (w.b..

  6. Measuring of moisture content in biofuel; Fukthaltsmaetning av biobraensle

    Energy Technology Data Exchange (ETDEWEB)

    Eriksson, Lars; Njurell, Rolf; Ehleskog, Rickard [AaF Energikonsult AB, Stockholm (Sweden)

    2002-04-01

    Direct determination of the moisture content, i.e. analysis of the fuel, is the most dominating moisture measuring method of today, and is usually done manually by weighing and drying a sample. By measuring on the exhaust gases the moisture content is determined indirect. This method is based upon the fact that there is a relation between the moisture content in the fuel and in the exhaust gases. This is an alternative that is only considered briefly in this report. Acceptance test of the fuel today takes place in several ways. The methods vary from advanced automatic mechanical devices to manually taken tests made by the driver him self. In the simplest case when the plant only has one fuel supplier, deduction is maid against the amount of produced energy. There are no systems today that can automatically take tests for continuous measuring. This project aims to find methods that are practical for direct, automatic and continuous measurement of the moisture content for the following applications: Moisture determination of fuel supplies, acceptance test. Moisture determination for combustion control in furnaces and boilers. The possibilities to automate the sampling are discussed in detail, at which important background information concerning the handling problems associated with the point of measuring is illustrated. The measurement techniques that are described more in detail are NIR (Near Infra Red), radar technique, microwave technique, radio frequency scan, radioactive technique, double energy X-ray and some combinations of these techniques. In the report, suppliers of interesting instruments are presented. The fundamental technical demands and the basis that should be included in a specification of a measuring device are gathered. Our appraisal is that a sequel to this project should be concentrated on the following main issues: Automatic acceptance test: The measuring is suggested to be done with a test probe direct in the incoming batch. The most suited

  7. Investigation of Historic Equilibrium Moisture Content Data from the Forest Products Laboratory

    Science.gov (United States)

    Samuel V. Glass; Samuel L. Zelinka; Jay A. Johnson

    2014-01-01

    The Forest Products Laboratory (FPL) has provided equilibrium moisture content (EMC) values of wood for given temperature and relative humidity (RH) conditions in various forms over the course of its history, primarily for practical purposes related to drying lumber and controlling moisture content. The FPL EMC data have been widely cited and reprinted, not only in...

  8. Electromagnetic characterization of white spruce at different moisture contents using synthetic aperture radar imaging

    Science.gov (United States)

    Ingemi, Christopher M.; Owusu Twumasi, Jones; Yu, Tzuyang

    2018-03-01

    Detection and quantification of moisture content inside wood (timber) is key to ensuring safety and reliability of timber structures. Moisture inside wood attracts insects and fosters the development of fungi to attack the timber, causing significant damages and reducing the load bearing capacity during their design life. The use of non-destructive evaluation (NDE) techniques (e.g., microwave/radar, ultrasonic, stress wave, and X-ray) for condition assessment of timber structures is a good choice. NDE techniques provide information about the level of deterioration and material properties of timber structures without obstructing their functionality. In this study, microwave/radar NDE technique was selected for the characterization of wood at different moisture contents. A 12 in-by-3.5 in-by-1.5 in. white spruce specimen (picea glauca) was imaged at different moisture contents using a 10 GHz synthetic aperture radar (SAR) sensor inside an anechoic chamber. The presence of moisture was found to increase the SAR image amplitude as expected. Additionally, integrated SAR amplitude was found beneficial in modeling the moisture content inside the wood specimen.

  9. A Compound Sensor for Simultaneous Measurement of Packing Density and Moisture Content of Silage.

    Science.gov (United States)

    Meng, Delun; Meng, Fanjia; Sun, Wei; Deng, Shuang

    2017-12-28

    Packing density and moisture content are important factors in investigating the ensiling quality. Low packing density is a major cause of loss of sugar content. The moisture content also plays a determinant role in biomass degradation. To comprehensively evaluate the ensiling quality, this study focused on developing a compound sensor. In it, moisture electrodes and strain gauges were embedded into an ASABE Standard small cone for the simultaneous measurements of the penetration resistance (PR) and moisture content (MC) of silage. In order to evaluate the performance of the designed sensor and the theoretical analysis being used, relevant calibration and validation tests were conducted. The determination coefficients are 0.996 and 0.992 for PR calibration and 0.934 for MC calibration. The validation indicated that this measurement technique could determine the packing density and moisture content of the silage simultaneously and eliminate the influence of the friction between the penetration shaft and silage. In this study, we not only design a compound sensor but also provide an alternative way to investigate the ensiling quality which would be useful for further silage research.

  10. The effect of moisture content on physicochemical properties of extruded waxy and non-waxy rice flour.

    Science.gov (United States)

    Jongsutjarittam, Ornpicha; Charoenrein, Sanguansri

    2014-12-19

    The properties of waxy rice flour (WRF) and non-waxy rice flour (RF) were modified using an extrusion process with different feeding material moisture contents. WRF was more affected by the thermomechanical stress from extrusion; consequently, it had a lower glass transition temperature but higher water solubility index (WSI) indicating higher molecular degradation than extruded RF. The lower moisture content of the feeding flour caused more severe flour damage (coarser surface of the extruded flour) and lowered relative crystallinity compared to higher moisture content processing. Moreover, low moisture content processing led to complete gelatinization, whereas, partial gelatinization occurred in the higher moisture content extrusion. Consequently, the extruded flours had a lower peak viscosity and gelatinization enthalpy but a higher water absorption index and WSI than native flour. In conclusion, the rice flour type and the moisture content of the extrusion feeding flour affected the physicochemical properties of the extruded flour. Copyright © 2014 Elsevier Ltd. All rights reserved.

  11. Reduction of cyanogenic glycosides by extrusion - influence of temperature and moisture content of the processed material

    Directory of Open Access Journals (Sweden)

    Čolović Dušica S.

    2015-01-01

    Full Text Available Тhe paper presents results of the investigation of the influence of extrusion temperature and moisture content of treated material on the reduction of cyanogenic glycosides (CGs in linseed-based co-extrudate. CGs are the major limitation of the effective usage of linseed in animal nutrition. Hence, some technological process must be applied for detoxification of linseed before its application as a nutrient. Extrusion process has demonstrated several advantages in reducing the present CGs, since it combines the influences of heating, shearing, high pressure, mixing, etc. According to obtained results, the increase in both temperature and moisture content of the starting mixture decreased the content of CGs in the processed material. HCN content, as a measurement of GCs presence, ranged from 25.42 mg/kg, recorded at the moisture content of 11.5%, to 126 mg/kg, detected at the lowest moisture content of 7%. It seems that moisture content and temperature had the impact on HCN content of equal importance. However, the influence of extrusion parameters other than temperature and moisture content could not be neglected. Therefore, the impact of individual factors has to be tested together. [Projekat Ministarstva nauke Republike Srbije, br. III 46012

  12. Effect of Moisture Content on Lignocellulosic Power Generation: Energy, Economic and Environmental Impacts

    Directory of Open Access Journals (Sweden)

    Karthik Rajendran

    2017-12-01

    Full Text Available The moisture content of biomass affects its processing for applications such as electricity or steam. In this study, the effects of variation in moisture content of banagrass and energycane was evaluated using techno-economic analysis and life-cycle assessments. A 25% loss of moisture was assumed as a variation that was achieved by field drying the biomass. Techno-economic analysis revealed that high moisture in the biomass was not economically feasible. Comparing banagrass with energycane, the latter was more economically feasible; thanks to the low moisture and ash content in energycane. About 32 GWh/year of electricity was produced by field drying 60,000 dry MT/year energycane. The investment for different scenarios ranged between $17 million and $22 million. Field-dried energycane was the only economically viable option that recovered the investment after 11 years of operation. This scenario was also more environmentally friendly, releasing 16-gCO2 equivalent/MJ of electricity produced.

  13. Monitoring moisture content, temperature, and humidity in whole-tree pine chip piles

    Science.gov (United States)

    John Klepac; Dana Mitchell; Jason Thompson

    2015-01-01

    Two whole-tree chip piles were monitored for moisture content, temperature, and relative humidity from October 8th, 2010 to March 16th, 2011 at a location in south Alabama. Initial moisture content samples were collected immediately after chips were delivered to the study location on October 8th for Pile 1 and October 22nd for Pile 2. During pile construction, Lascar...

  14. Effect of moisture content and storage conditions on the storability of ...

    African Journals Online (AJOL)

    STORAGESEVER

    2008-12-17

    Dec 17, 2008 ... Rhizopus sp. were more abundant with increasing moisture content. Air-tight .... jute bag. The aim of this study is to evaluate the role of moisture and storage .... be due to contamination as a result of local method of processing.

  15. Impact of moisture content in AAC on its heat insulation properties

    Science.gov (United States)

    Rubene, S.; Vilnitis, M.

    2017-10-01

    One of the most popular trends in construction industry is sustainable construction. Therefore, application of construction materials with high insulation characteristics has significantly increased during the past decade. Requirements for application of construction materials with high insulation parameters are required not only by means of energy saving and idea of sustainable construction but also by legislative requirements. Autoclaved aerated concrete (AAC) is a load bearing construction material, which has high heat insulation parameters. However, if the AAC masonry construction has high moisture content the heat insulation properties of the material decrease significantly. This fact lead to the necessity for the on-site control of moisture content in AAC in order to avoid inconsistency between the designed and actual thermal resistivity values of external delimiting constructions. Research of the impact of moisture content in AAC on its heat insulation properties has been presented in this paper.

  16. The Effect of Moisture Content on Physical Properties of Berberis

    Directory of Open Access Journals (Sweden)

    E Velayati

    2011-03-01

    Full Text Available In order to enhance the mechanization level of harvest and post-harvest operations of Berberis fruit, as one of the major and local crops of south Khorasan province, some of its physical properties were investigated. Different dimensions, geometrical mean diameter, sphericity, surface area, mass of thousand fruit, true density, bulk density, porosity, static coefficient of friction and the repose angles were determined. The properties and the effect of moisture content on them were studied by the completely randomized designs statistical method. Analysis of data indicated that the change of moisture content caused significant difference (P

  17. Moisture content in raw rubber sheet analyzed by transflectance near infrared spectroscopy

    Directory of Open Access Journals (Sweden)

    Ronnarit Rittiron

    2014-07-01

    Full Text Available Moisture content is an important trait for rubber sheet trading system. Therefore, a calibration equation for predicting moisture content was created by near infrared (NIR technique in order to develop a more fair trading system in Thailand. Spectra were recorded in two systems. One was measurement on each rubber sheet and the other was on a pile of sheets. Both were measured by a handheld NIR spectrometer in the short wavelength region (700–1100 nm in the transflectance mode using Teflon as a diffuse reflector. The spectra showed the peak at about 900 nm which belongs to isoprene, the major component of rubber sheet. Pretreatment with second derivative was applied to remove baseline shift effect occurring due to thickness differences on each rubber sheet. From validation results, moisture contents predicted by single sheet system were more accurate than a pile of sheet system with standard error of prediction (SEP = 0.39% and bias of -0.07%, and they were not significantly different from the actual values at 95% confidence. As a result, determining moisture content in each rubber sheet by a handheld NIR spectrometer provided accurate values, easy and rapid operation.

  18. Determining the K-content of single-grains of feldspar for luminescence dating

    International Nuclear Information System (INIS)

    Smedley, R.K.; Duller, G.A.T.; Pearce, N.J.G.; Roberts, H.M.

    2012-01-01

    Feldspars form a solid-solution series whereby the K-content may range from 0 to 14%. LA-ICP-MS measurements for density-separated single-grains of feldspar yielded realistic concentrations of K within the range of those naturally occurring, and also highlighted the difficulty in isolating the pure end members during density-separation. No direct relationship was found between the thermal stability of the infrared-stimulated luminescence (IRSL) signal and measured K-content of individual grains. However, the brightest IRSL and post-IR IRSL signals originated from grains with ∼12% K-content. All grains giving a measurable signal had K-content between 6 and 13%, therefore it is suggested that an internal K-content of 10 ± 2% can be assumed for routine single-grain dating of density-separated K-feldspars. - Highlights: ► Measure range of K for single-grains of density separated feldspar using LA-ICP-MS. ► Single-grain thermal stability and brightness do not directly relate to K-content. ► Brightest 3 grains measured ∼12% K and provided the majority of the IRSL signals.

  19. Effect of moisture content on fed batch composting reactor of vegetable and fruit wastes.

    Science.gov (United States)

    Jolanun, B; Tripetchkul, S; Chiemchaisri, C; Chaiprasert, P; Towprayoon, S

    2005-03-01

    Vegetable and fruit wastes mixed with sawdust were composted in a laboratory scale reactor by controlling the waste feeding rate at 21 kg m(-3) day(-1) and aeration rate at 10.6 l m(-3) min(-1). The effects of initial moisture content on organic matter degradation and process performance of fed batch composting were investigated. The absolute amount of removal, removal percentage, and removal rate of dry mass obtained were substantially different among the initial moisture contents. The rapid rise of moisture content and the lowest absolute amount of removal observed were achieved in the 50% condition. The initial moisture content yielding the largest absolute amount of removal in both feeding and curing stage was 30% whereas the removal percentage and rate constant of waste decomposition were highest in the 50% condition. Examined by traditional soil physics method, the moisture content at 50-55% was suitable for satisfying the degree of free air space (65-70%) of compost during the fed batch composting. Most degradable organic matter was mainly consumed in the feeding stage as indicated by a higher removal rate of dry mass in all cases. It is recommended that the initial moisture content of 30% and mode of aeration and agitation should be adopted for achieving practical fed batch composting of vegetable and fruit wastes. The study also demonstrated that the composting kinetics of vegetable and fruit wastes mixed with sawdust can be described by a first order model.

  20. The influence of external conditions on the grain storage process

    Directory of Open Access Journals (Sweden)

    O. A. Orlovtseva

    2016-01-01

    Full Text Available .High quality grain - a pledge of his safety, reduce losses and the costs of storage. Wheat is the main source of human nutrition. Elements contained in wheat perform a fundamental role in human life. Storing grain quality is an urgent task. One of the labor-intensive operations in this process is the correct placement of parties in wheat granary and timely monitoring of key parameters (humidity and temperature. In this regard, we consider methods for determining the intensity of the grain breathing method for determining the moisture content and temperature of the grain of wheat. Humidity was determined by electrical hygrometer. To measure the temperature of wheat used mercury thermometer. In analyzing the breathing wheat energy depending on the humidity it was found that the intensity of respiration increasingly affects humidity increase than an increase in temperature. As objects of study used wheat varieties: Hordeiforme 432 and Multiroom 321. According to the results obtained in the study plot the respiratory activity of the grain from moisture. According to the schedules we concluded that the sharp increase in wheat breathing energy occurs with increasing moisture content to a value of more than 15%. Just found out that in addition to breathing in highly humid grain appears vital functions of harmful microorganisms, which under the influence of grain rots and becomes stale. Thus, ho-well-organized and skilled observation, the correct analysis of the obtained data allow to bring the maximum reduction in spending of dry matter and therefore achieve lower grain weight loss during storage.

  1. Components of variance involved in estimating soil water content and water content change using a neutron moisture meter

    International Nuclear Information System (INIS)

    Sinclair, D.F.; Williams, J.

    1979-01-01

    There have been significant developments in the design and use of neutron moisture meters since Hewlett et al.(1964) investigated the sources of variance when using this instrument to estimate soil moisture. There appears to be little in the literature, however, which updates these findings. This paper aims to isolate the components of variance when moisture content and moisture change are estimated using the neutron scattering method with current technology and methods

  2. Laboratory microwave measurement of the moisture content in seed cotton and ginned cotton fiber

    Science.gov (United States)

    The timely and accurate measurement of cotton fiber moisture content is important, but the measurement is often performed by laborious, time-consuming laboratory oven drying methods. Microwave technology for measuring fiber moisture content directly (not for drying only) offers potential advantages...

  3. Design of a small scale boiler package for testing high moisture content biofuels

    Energy Technology Data Exchange (ETDEWEB)

    Proctor, Andrew

    2005-07-01

    This report presents the results of a project to design a prototype, small-scale boiler (0.88 MWth output) to enable clean and efficient combustion of high moisture content (>30%) biomass fuels. The boiler was based on an open bottom smoke tube design, modified to incorporate water tubes in the combustion chamber running from front to back. These were added to support refractory bricks to create an extra pass in the boiler combustion chamber such that the reflected heat from the refractory increased the rate of evaporation of moisture from the fuel. A chain grate stoker was employed. The combustion tests involved three biofuels: wood pellets with a low moisture content (8-10%) (to provide combustion rates for a commercially proven biofuel); wood chips from forestry waste with a 30-40% moisture content; and spent mushroom compost with 70-75% moisture. The tests on the wood chips required a number of modifications to the fuel feeding system and to the boiler in order to achieve limited success and the tests with the mushroom compost were unsuccessful due to the combination of the high moisture content and the fuel's low calorific value. Experience gained with the wood chips suggested a number of improvements for a future boiler design. As well as describing the experimental work and test results, the report offers an economic analysis (capital costs, fuel costs, running costs) of the scheme.

  4. Measurements of volatile compound contents in resins using a moisture analyzer.

    Science.gov (United States)

    Hashimoto, Masanori; Nagano, Futami; Endo, Kazuhiko; Ohno, Hiroki

    2010-02-01

    The contents of volatile adhesive compounds, such as water, solvents, and residual unpolymerized monomers, affect the integrity and durability of adhesive bonding. However, there is no method available that can be used to rapidly assess the residual solvent or water contents of adhesive resins. This study examined the effectiveness of a digital moisture analyzer to measure the volatile compound contents of resins. Five self-etching adhesives and seven experimental light-cured resins prepared with different contents (0, 10, and 20% by weight) of water or solvents (acetone and ethanol) were examined in this study. The resins were prepared using different methods (with and without air blast or light-curing) to simulate the clinical conditions of adhesive application. Resin weight changes (% of weight loss) were determined as the residual volatile compound contents, using the moisture analyzer. After the measurements, the resin films were examined using a scanning electron microscope. The weight changes of the resins were found to depend on the amount of water or solvents evaporating from the resin. Water and solvents were evaporated by air blast or light-curing, but some of the water and solvents remained in the cured resin. The moisture analyzer is easy to operate and is a useful instrument for using to measure the residual volatile compound contents of adhesive resin.

  5. Equilibrium moisture content of radiata pine at elevated temperature and pressure reveals measurement challenges

    DEFF Research Database (Denmark)

    Pearson, Hamish; Gabbitas, Brian; Ormarsson, Sigurdur

    2012-01-01

    moisture contents were attributed to condensation of liquid water on the specimen with subsequent evaporation at a rate that was too slow for the moisture content to reach equilibrium before it was measured. Reliable EMC data at elevated temperatures require (1) tight process control of experimental......Relatively few studies have been performed on the equilibrium moisture content (EMC) of wood under conditions of elevated temperature and pressure. Eight studies indicated that EMC near saturation decreased between 100 and 150 °C, whilst five studies indicated that EMC increased. The aim...... of this study was to identify the likely source of the disagreement using radiata pine (Pinus radiata D. Don) sapwood which was conditioned to a moisture content of around 3 % and then exposed for 1 h at 150 °C and relative humidities of either 50, 70 or 90 %. Mean values of EMC, obtained through in situ...

  6. Determination of moisture content gradient in wood by gamma-ray attenuation technique

    International Nuclear Information System (INIS)

    Aguiar, O.; Barros Ferraz, E.S. de

    1981-01-01

    A new methodology for determining water content gradients in wood was developed. It was based on the low energy gamma ray attenuation. Two equations were proposed for determining wood water content, below and above the fiber saturation point. A series of measurents of moisture content gradients in wood samples of Pinus oocarpa was made, during drying in an environment with controlled relative humidity and temperature. The water cntent gradients determination was quick, non-destructive and presented sensitivity and accuracy in moisture content range from 9% to 150%. Aspects of the application of this methodology in water diffusion and flow studies in wood are discussed. (Author) [pt

  7. Ground-penetrating radar study of the Cena Bog, Latvia: linkage of reflections with peat moisture content

    Directory of Open Access Journals (Sweden)

    Karušs, J.

    2015-12-01

    Full Text Available Present work illustrates results of the ground-penetrating radar (GPR study of the Cena Bog, Latvia. Six sub-horizontal reflections that most probably correspond to boundaries between sediments with different electromagnetic properties were identified. One of the reflections corresponds to bog peat mineral bottom interface but the rest are linked to boundaries within the peat body. The radar profiles are incorporated with sediment cores and studies of peat moisture and ash content, and degree of decomposition. Most of the electromagnetic wave reflections are related to changes in peat moisture content. The obtained data show that peat moisture content changes of at least 3 % are required to cause GPR signal reflection. However, there exist reflections that do not correlate with peat moisture content. As a result, authors disagree with a dominant opinion that all reflections in bogs are solely due to changes in volumetric peat moisture content.

  8. Influence of moisture content of combusted wood on the thermal efficiency of a boiler

    Science.gov (United States)

    Dzurenda, Ladislav; Banski, Adrián

    2017-03-01

    In the paper the influence of moisture content of wood on the heat losses and thermal efficiency of a boiler is analysed. The moisture content of wood has a negative effect, especially on flue gas loss. The mathematical dependence of the thermal efficiency of a boiler is presented for the following boundary conditions: the moisture content of wood 10-60%, range of temperatures of emitted flue gases from the boiler into the atmosphere 120-200 C, the emissions meeting the emission standards: carbon monoxide 250 mgm-3, fly ash 50 mgm-3 and the heat power range 30-100%.

  9. Influence of moisture content of combusted wood on the thermal efficiency of a boiler

    Directory of Open Access Journals (Sweden)

    Dzurenda Ladislav

    2017-03-01

    Full Text Available In the paper the influence of moisture content of wood on the heat losses and thermal efficiency of a boiler is analysed. The moisture content of wood has a negative effect, especially on flue gas loss. The mathematical dependence of the thermal efficiency of a boiler is presented for the following boundary conditions: the moisture content of wood 10-60%, range of temperatures of emitted flue gases from the boiler into the atmosphere 120-200 C, the emissions meeting the emission standards: carbon monoxide 250 mgm−3, fly ash 50 mgm−3 and the heat power range 30-100%.

  10. Equilibrium moisture content of wood at different temperature/moisture conditions in the cladding of wooden constructions and in the relation to their reliability and service life

    Directory of Open Access Journals (Sweden)

    Zdeňka Havířová

    2010-01-01

    Full Text Available One of the natural properties of wood and wood-based materials is their soaking capacity (hy­gro­sco­pi­ci­ty. The moisture content of wood and building constructions of wood and wood based materials significantly influences the service life and reliability of these constructions and buildings. The equilibrium weight moisture content of built-in wood corresponding to temperature/moisture conditions inside the cladding has therefore a decisive influence on the basic requirements placed on building constructions. The wood in wooden frame cladding changes its moisture content depending on temperature and moisture conditions of the environment it is built into. The water vapor condensation doesn’t necessarily have to occur right in the wooden framework of the cladding for the equilibrium moisture content to rise over the level permissible for the reliable function of a given construction. In spite of the fact that the common heat-technical assessment cannot be considered fully capable of detecting the effects of these factors on the functional reliability of wood-based constructions and buildings, an extension has been proposed of the present method of design an assessment of building constructions according to the ČSN 73 0540 standard regarding the interpretation of equilibrium moisture content in relation to the temperature/moisture conditions and their time behavior inside a construction.

  11. Effect of sugar addition on glass transition temperatures of cassava starch with low to intermediate moisture contents.

    Science.gov (United States)

    Figueroa, Yetzury; Guevara, Marvilan; Pérez, Adriana; Cova, Aura; Sandoval, Aleida J; Müller, Alejandro J

    2016-08-01

    This work studies how sucrose (S) addition modifies the thermal properties of cassava starch (CS). Neat CS and CS-S blends with 4, 6 and 8% sugar contents (CS-S-4%, CS-S-6% and CS-S-8%) were prepared and analyzed by differential scanning calorimetry (DSC) and dynamic mechanical thermal analysis (DMTA), in a wide range of moisture levels (2-20%). In equilibrated samples with moisture contents lower than 10%, twoendothermic steps were observed during first DSC heating scans and two corresponding relaxation maxima in tan δ were detected by DMTA. The first transition, detected at around 45-55°C by both DSC and DMTA, is frequently found in starchy foods, while the second observed at higher temperatures is associated to the glass transition temperature of the blends. At higher moisture contents, only one thermal transition was observed. Samples analyzed immediately after cooling from the melt (i.e., after erasing their thermal history), exhibited a single glass transition temperature, regardless of their moisture content. Addition of sugar promotes water plasticization of CS only at high moisture contents. In the low moisture content range, anti-plasticization was observed for both neat and sugar-added CS samples. Addition of sugar decreases the moisture content needed to achieve the maximum value of the glass transition temperature before plasticization starts. The results of this work may be valuable for the study of texture establishment in low moisture content extruded food products. Copyright © 2016 Elsevier Ltd. All rights reserved.

  12. Compressive Load Resistance Characteristics of Rice Grain

    OpenAIRE

    Sumpun Chaitep; Chaiy R. Metha Pathawee; Pipatpong Watanawanyoo

    2008-01-01

    Investigation was made to observe the compressive load property of rice gain both rough rice and brown grain. Six rice varieties (indica and japonica) were examined with the moisture content at 10-12%. A compressive load with reference to a principal axis normal to the thickness of the grain were conducted at selected inclined angles of 0°, 15°, 30°, 45°, 60° and 70°. The result showed the compressive load resistance of rice grain based on its characteristic of yield s...

  13. Predicting long-term moisture contents of earthen covers at uranium mill tailings sites

    International Nuclear Information System (INIS)

    Gee, G.W.; Nielson, K.K.; Rogers, V.C.

    1984-09-01

    The three methods for long-term moisture prediction covered in this report are: estimates from water retention (permanent wilting point) data, correlation with climate and soil type, and detailed model simulation. The test results have shown: soils vary greatly in residual moisture. Expected long-term moisture saturation ratios (based on generalized soil characteristics) range from 0.2 to 0.8 for soils ranging in texture from sand to clay, respectively. These values hold for noncompacted field soils. Measured radon diffusion coefficients for soils at 15-bar water contents ranged from 5.0E-2 cm 2 /s to 5.0E-3 cm 2 /s for sands and clays, respectively, at typical field densities. In contrast, fine-textured pit-run earthen materials, subjected to optimum compaction (>85% Proctor density) and dried to the 15-bar water content, ranged from 0.7 to 0.9 moisture saturation. Compacted pit-run soils at these moisture contents exhibited radon diffusion coefficients as low as 3.0E-4 cm 2 /s. The residual moisture saturation for cover soils is not known since no engineered barrier has been in place for more than a few years. A comparison of methods for predicting moisture saturation indicates that model simulations are useful for predicting effects of climatic changes on residual soil moisture, but that long-term moisture also can be predicted with some degree of confidence using generalized soil properties or empirical correlations based both on soils and climatic information. The optimal soil cover design will likely include more than one layer of soil. A two-layer system using a thick (1-m minimum) plant root zone of uncompacted soil placed over a moistened, tightly compacted fine-textured soil is recommended. This design concept has been tested successfully at the Grand Junction, Colorado, tailings piles

  14. The influence of temperature and moisture contents regimes on the aerobic microbial activity of a biosolids composting blend.

    Science.gov (United States)

    Liang, C; Das, K C; McClendon, R W

    2003-01-01

    To understand the relationships between temperature, moisture content, and microbial activity during the composting of biosolids (municipal wastewater treatment sludge), well-controlled incubation experiments were conducted using a 2-factor factorial design with six temperatures (22, 29, 36, 43, 50, and 57 degrees C) and five moisture contents (30, 40, 50, 60, and 70%). The microbial activity was measured as O2 uptake rate (mg g(-1) h(-1)) using a computer controlled respirometer. In this study, moisture content proved to be a dominant factor impacting aerobic microbial activity of the composting blend. Fifty percent moisture content appeared to be the minimal requirement for obtaining activities greater than 1.0 mg g(-1) h(-1). Temperature was also documented to be an important factor for biosolids composting. However, its effect was less influential than moisture content. Particularly, the enhancement of composting activities induced by temperature increment could be realized by increasing moisture content alone.

  15. Evaluation of Grain Quality in Bread Wheat Recombinant Inbred Lines Under Drought Stress Conditions

    Directory of Open Access Journals (Sweden)

    H. Shahbazi

    2014-04-01

    Full Text Available To study drought stress effect on grain quality properties of wheat, an experiment was conductedusing 169 recombinant inbreed lines (RILS under water stress and non-stress condition and with two separated lattice designs. Grain yield, protein yield, protein content, volume of Zeleny sediment, grain hardness, water absorption, grain moisture content and grain dry matter were evaluated. Analysis of variance showed that there were significant differences among the lines for all traits. Moreover, comparison between two lines in two environmental conditions showed, the quality in bread wheat under drought stress conditions due to increment of protein yield is improved. Protein yield in both irrigation regimes has a significant and negative correlation with grain moisture and in the other hand, significant and positive correlation with the grain hardiness dry matter, Zeleny sedimentation and water intake in both conditions. The results showed that the identification of favorable quality characteristics in optimum and stressed conditions were possible and the lines with high grain quality can be used in breeding programs for improving of baking quality. Although some drought sensitive genotypes possessed a favorable baking quality but their grain yield was low.

  16. The effect of moisture content within multilayer protective clothing on protection from radiation and steam.

    Science.gov (United States)

    Su, Yun; Li, Jun; Song, Guowen

    2018-06-01

    The moisture from skin sweat and atmospheric water affects the thermal protective performance provided by multilayer protective clothing. Four levels of moisture content were selected to evaluate the impact of moisture on thermal protection under dry (thermal radiation) and wet (thermal radiation and low-pressure steam) heat exposure. Also, the role of moisture and its relationship with exposure time were analyzed based on skin heat flux and Henriques integral value. The addition of moisture to a fabric system was found to result in differences in second-degree and third-degree skin burn times. When moisture is added to a fabric system, it both acts as a thermal conductor to present a negative effect and provides a positive effect owing to thermal storage of water and evaporative heat loss. The positive or negative effects of moisture are mainly dependent on the thermal exposure time, the moisture content and the presence of hot steam.

  17. Testing for moisture content in foods by neutron gaging

    International Nuclear Information System (INIS)

    Helf, S.

    1976-01-01

    Neutron gaging was applied to the testing for moisture content in bulk powdered foods and in canned Army field rations. The technique is based on the moderation or thermalization of fast neutrons by hydrogenous matter and the measurement of thermal neutron intensity as a function of moisture content. A small californium-252 capsule, of approximate output 10 7 neutrons per second, was used as the source of fast neutrons. It is concluded that a fast neutron moderation technique is feasible for the nondestructive measurement or control of moisture or both in near-dry bulk powdered foods. Samples must be measured under identical geometric conditions, that is, uniform bulk density and volume using a standard metal container or cell. For canned or otherwise prepacked rations, measurement of moisture is interfered with by variations in fill weight among cans or packages of the same product. A gamma-ray attenuation gaging method proved to be of insufficient sensitivity to correct for fill weight variation and was further complicated by nonuniformity in can wall dimensions. Neutron gaging, however, appears to be quite useful for monitoring a standard packaged item for fill weight since the neutron signal is virtually unaffected by variations in container dimensions. The radiation dose imparted to a sample or package of food subjected to such a test is judged to pose no threat to humans from subsequent consumption of the food. An estimate is given for the cost range of a commercial neutron gage and of encapsulated radioisotopic neutron sources

  18. Soil sample moisture content as a function of time during oven drying for gamma-ray spectroscopic measurements

    International Nuclear Information System (INIS)

    Benke, R.R.; Kearfott, K.J.

    1999-01-01

    In routine gamma-ray spectroscopic analysis of collected soil samples, procedure often calls to remove soil moisture by oven drying overnight at a temperature of 100 deg. C . Oven drying not only minimizes the gamma-ray self-attenuation of soil samples due to the absence of water during the gamma-ray spectroscopic analysis, but also allows for a straightforward calculation of the specific activity of radionuclides in soil, historically based on the sample dry weight. Because radon exhalation is strongly dependent on moisture , knowledge of the oven-drying time dependence of the soil moisture content, combined with radon exhalation measurements during oven drying and at room temperature for varying soil moisture contents, would allow conclusions to be made on how the oven-drying radon exhalation rate depends on soil moisture content. Determinations of the oven-drying radon exhalation from soil samples allow corrections to be made for the immediate laboratory gamma-ray spectroscopy of radionuclides in the natural uranium decay chain. This paper presents the results of soil moisture content measurements during oven drying and suggests useful empirical fits to the moisture data

  19. Effect of Moisture Content of Paper Material on Laser Cutting

    Science.gov (United States)

    Stepanov, Alexander; Saukkonen, Esa; Piili, Heidi; Salminen, Antti

    Laser technology has been used in industrial processes for several decades. The most advanced development and implementation took place in laser welding and cutting of metals in automotive and ship building industries. However, there is high potential to apply laser processing to other materials in various industrial fields. One of these potential fields could be paper industry to fulfill the demand for high quality, fast and reliable cutting technology. Difficulties in industrial application of laser cutting for paper industry are associated to lack of basic information, awareness of technology and its application possibilities. Nowadays possibilities of using laser cutting for paper materials are widened and high automation level of equipment has made this technology more interesting for manufacturing processes. Promising area of laser cutting application at paper making machines is longitudinal cutting of paper web (edge trimming). There are few locations at a paper making machine where edge trimming is usually done: wet press section, calender or rewinder. Paper web is characterized with different moisture content at different points of the paper making machine. The objective of this study was to investigate the effect of moisture content of paper material on laser cutting parameters. Effect of moisture content on cellulose fibers, laser absorption and energy needed for cutting is described as well. Laser cutting tests were carried out using CO2 laser.

  20. Thermophysical properties of enzyme clarified Lime (Citrus aurantifolia L) juice at different moisture contents.

    Science.gov (United States)

    Manjunatha, S S; Raju, P S; Bawa, A S

    2014-11-01

    Thermophysical properties of enzyme clarified lime (Citrus aurantifolia L.) juice were evaluated at different moisture contents ranging from 30.37 % to 89.30 % (wet basis) corresponding to a water activity range of 0.835 to 0.979. The thermophysical properties evaluated were density, Newtonian viscosity, thermal conductivity, specific heat and thermal diffusivity. The investigation showed that density and Newtonian viscosity of enzyme clarified lime juice decreased significantly (p lime juice with moisture content/water activity employing regression analysis by the method of least square approximation. Results indicated the existence of strong correlation between thermophysical properties and moisture content/water activity of enzyme clarified lime juice, a significant (p < 0.0001) negative correlation between physical and thermal properties was observed.

  1. Effects of ageing and moisture content on thermal properties of ...

    African Journals Online (AJOL)

    Effects of ageing and moisture content on thermal properties of cassava roots ... after harvest coupled with non-‐availability of acceptable storage alternatives. ... the properties simultaneously based on the transient line heat source method.

  2. Effect of moisture content on the R{sub 70} self-heating rate of Callide coal

    Energy Technology Data Exchange (ETDEWEB)

    Beamish, B. Basil; Hamilton, Garth R. [School of Engineering, The University of Queensland, St Lucia, Qld 4072 (Australia)

    2005-10-17

    Strip samples from the Boundary Hill pit at Callide have been tested in an adiabatic oven to assess the effect of moisture on the R{sub 70} self-heating rate of coal. The two strip samples tested had R{sub 70} self-heating rate values of 10.23 and 8.61 {sup o}C/h. As the moisture content of the coal was progressively increased, from the dry state of the test, the R{sub 70} value decreased dramatically. At approximately 40-50% of the moisture holding capacity of the coal, the self-heating rate becomes measurable. Above this critical level of moisture content, the heat produced by oxidation is dissipated by moisture evaporation and coal self-heating is significantly delayed. (author)

  3. Determination of Soil Moisture Content using Laboratory Experimental and Field Electrical Resistivity Values

    Science.gov (United States)

    Hazreek, Z. A. M.; Rosli, S.; Fauziah, A.; Wijeyesekera, D. C.; Ashraf, M. I. M.; Faizal, T. B. M.; Kamarudin, A. F.; Rais, Y.; Dan, M. F. Md; Azhar, A. T. S.; Hafiz, Z. M.

    2018-04-01

    The efficiency of civil engineering structure require comprehensive geotechnical data obtained from site investigation. In the past, conventional site investigation was heavily related to drilling techniques thus suffer from several limitations such as time consuming, expensive and limited data collection. Consequently, this study presents determination of soil moisture content using laboratory experimental and field electrical resistivity values (ERV). Field and laboratory electrical resistivity (ER) test were performed using ABEM SAS4000 and Nilsson400 soil resistance meter. Soil sample used for resistivity test was tested for characterization test specifically on particle size distribution and moisture content test according to BS1377 (1990). Field ER data was processed using RES2DINV software while laboratory ER data was analyzed using SPSS and Excel software. Correlation of ERV and moisture content shows some medium relationship due to its r = 0.506. Moreover, coefficient of determination, R2 analyzed has demonstrate that the statistical correlation obtain was very good due to its R2 value of 0.9382. In order to determine soil moisture content based on statistical correlation (w = 110.68ρ-0.347), correction factor, C was established through laboratory and field ERV given as 19.27. Finally, this study has shown that soil basic geotechnical properties with particular reference to water content was applicably determined using integration of laboratory and field ERV data analysis thus able to compliment conventional approach due to its economic, fast and wider data coverage.

  4. Frequency, moisture content, and temperature dependent dielectric properties of potato starch related to drying with radio-frequency/microwave energy.

    Science.gov (United States)

    Zhu, Zhuozhuo; Guo, Wenchuan

    2017-08-24

    To develop advanced drying methods using radio-frequency (RF) or microwave (MW) energy, dielectric properties of potato starch were determined using an open-ended coaxial-line probe and network analyzer at frequencies between 20 and 4,500 MHz, moisture contents between 15.1% and 43.1% wet basis (w.b.), and temperatures between 25 and 75 °C. The results showed that both dielectric constant (ε') and loss factor (ε″) were dependent on frequency, moisture content, and temperature. ε' decreased with increasing frequency at a given moisture content or temperature. At low moisture contents (≤25.4% w.b.) or low temperatures (≤45 °C), ε″ increased with increasing frequency. However, ε″ changed from decrease to increase with increasing frequency at high moisture contents or temperatures. At low temperatures (25-35 °C), both ε' and ε″ increased with increasing moisture content. At low moisture contents (15.1-19.5% w.b.), they increased with increasing temperature. The change trends of ε' and ε″ were different and dependent on temperature and moisture content at their high levels. The penetration depth (d p ) decreased with increasing frequency. RF treatments may provide potential large-scale industrial drying application for potato starch. This research offers useful information on dielectric properties of potato starch related to drying with electromagnetic energy.

  5. Effects of moisture content and heat treatment on peroxide value ...

    African Journals Online (AJOL)

    African Journal of Food, Agriculture, Nutrition and Development ... moisture content and reduced with increasing roasting duration. Analysis of ... Within the studied range, 13 h was the minimum OS recorded while maximum were 63.3 h.

  6. Response of bacteria in wastewater sludge to moisture loss by evaporation and effect of moisture content on bacterial inactivation by ionizing radiation.

    OpenAIRE

    Ward, R L; Yeager, J G; Ashley, C S

    1981-01-01

    Two studies were carried out to determine the influence of moisture content of the survival of bacteria in raw wastewater sludge. The first study involved the effect of water loss by evaporation on the bacterial population. The second used these dewatered samples to measure the effects of moisture content on the inactivation of bacteria sludge by ionizing radiation. Both studies involved survival measurements of six representative fecally associated bacteria grown separately in sterilized slu...

  7. Diuron mineralisation in a Mediterranean vineyard soil: impact of moisture content and temperature.

    Science.gov (United States)

    El Sebaï, Talaat; Devers, Marion; Lagacherie, Bernard; Rouard, Nadine; Soulas, Guy; Martin-Laurent, Fabrice

    2010-09-01

    The diuron-mineralising ability of the microbiota of a Mediterranean vineyard soil exposed each year to this herbicide was measured. The impact of soil moisture and temperature on this microbial activity was assessed. The soil microbiota was shown to mineralise diuron. This mineralising activity was positively correlated with soil moisture content, being negligible at 5% and more than 30% at 20% soil moisture content. According to a double Gaussian model applied to fit the dataset, the optimum temperature/soil moisture conditions were 27.9 degrees C/19.3% for maximum mineralisation rate and 21.9 degrees C/18.3% for maximum percentage mineralisation. The impact of temperature and soil moisture content variations on diuron mineralisation was estimated. A simulated drought period had a suppressive effect on subsequent diuron mineralisation. This drought effect was more marked when higher temperatures were used to dry (40 degrees C versus 28 degrees C) or incubate (28 degrees C versus 20 degrees C) the soil. The diuron kinetic parameters measured after drought conditions were no longer in accordance with those estimated by the Gaussian model. Although soil microbiota can adapt to diuron mineralisation, its activity is strongly dependent on climatic conditions. It suggests that diuron is not rapidly degraded under Mediterranean climate, and that arable Mediterranean soils are likely to accumulate diuron residues. (c) 2010 Society of Chemical Industry.

  8. THE EFFECT OF SEDIMENT GRAIN SIZE ON HEAVY METAL CONTENT

    Directory of Open Access Journals (Sweden)

    Svetlana Maslennikova

    2012-06-01

    Full Text Available In the natural surroundings tectonical, climatological, dynamic and physico-chemical conditions of sedimentation are the crucial factors in the process of sediment composition formation. Grain size is one of the most investigated reasons of space and temporary variability in heavy metal concentration. In general, the data on grain size measurement afford to appreciate sorption capacity of sediments and arrange them. The dependence heavy metal content on grain size of sediments has been examined in the enormous amount of research works. The main conclusion is that if grain size decreases, metal content increases.We have carried out sediment grain size measurement of two lakes (Chebachje Lake, Piketnoye Lake located in the South of Western Siberia, Russia. To define grain size of these sediments the sorting of samples collected layer-by-layer has been conducted by nest of sieves (from 43 to 1000 µm. Accomplished examinations allow to state that layer-by-layer grain size measurement of sediments has significant importance in reconstruction of paleoecologic peculiarities and also influences organic and inorganic matter concentrating in the sediments in dynamics

  9. The effect of moisture content on the corrosion of fasteners embedded in wood subjected to alkaline copper quaternary treatment

    International Nuclear Information System (INIS)

    Zelinka, Samuel L.; Glass, Samuel V.; Derome, Dominique

    2014-01-01

    Highlights: • We examine the dependence of metal corrosion on wood moisture content. • Corrosion of steel and galvanized steel in treated wood were measured. • Corrosion products were analyzed across moisture contents using X-ray diffraction. • The corrosion rate has a sigmoidal dependence on moisture content. • The data herein can be used to improve combined hygrothermal–corrosion models. - Abstract: This paper characterizes the corrosion rate of embedded fasteners as a function of wood moisture content using gravimetric and electrochemical measurements. The results indicated that the corrosion rate increased with moisture content before reaching a plateau. The phases present in the corrosion products, as analyzed using X-ray diffraction, are generally consistent with previous work. Uniform corrosion was observed for all fasteners and all conditions except steel fasteners embedded in water-saturated wood. Data of dependence of corrosion rate on moisture content, presented herein, are necessary to ensure the accuracy of combined hygrothermal/corrosion models used to predict durability of wood structures

  10. [Effects of soil moisture content and light intensity on the plant growth and leaf physiological characteristics of squash].

    Science.gov (United States)

    Du, She-ni; Bai, Gang-shuan; Liang, Yin-li

    2011-04-01

    A pot experiment with artificial shading was conducted to study the effects of soil moisture content and light intensity on the plant growth and leaf physiological characteristics of squash variety "Jingyingyihao". Under all test soil moisture conditions, 30% shading promoted the growth of "Jingyingyihao", with the highest yield at 70% - 80% soil relative moisture contents. 70% shading inhibited plant growth severely, only flowering and not bearing fruits, no economic yield produced. In all treatments, there was a similar water consumption trend, i. e., both the daily and the total water consumption decreased with increasing shading and decreasing soil moisture content. Among all treatments, 30% shading and 70% - 80% soil relative moisture contents had the highest water use efficiency (2.36 kg mm(-1) hm(-2)) and water output rate (1.57 kg mm(-1) hm(-2)). The net photosynthetic rate, transpiration rate, stomatal conductance, and chlorophyll content of squash leaves decreased with increasing shading, whereas the intercellular CO2 concentration was in adverse. The leaf protective enzyme activity and proline content decreased with increasing shading, and the leaf MAD content decreased in the order of 70% shading, natural radiation, and 30% shading. Under the three light intensities, the change characteristics of squash leaf photosynthesis, protective enzyme activity, and proline and MAD contents differed with the increase of soil relative moisture content.

  11. Modeling effects of moisture content and advection on odor causing VOCs volatilization from stored swine manure.

    Science.gov (United States)

    Liao, C M; Liang, H M

    2000-05-01

    Two models for evaluating the contents and advection of manure moisture on odor causing volatile organic compounds (VOC-odor) volatilization from stored swine manure were studied for their ability to predict the volatilization rate (indoor air concentration) and cumulative exposure dose: a MJ-I model and a MJ-II model. Both models simulating depletion of source contaminant via volatilization and degradation based on an analytical model adapted from the behavior assessment model of Jury et al. In the MJ-I model, manure moisture movement was negligible, whereas in the MJ-II model, time-dependent indoor air concentrations was a function of constant manure moisture contents and steady-state moisture advection. Predicted indoor air concentrations and inhaled doses for the study VOC-odors of p-cresol, toluene, and p-xylene varied by up to two to three orders of magnitude depending on the manure moisture conditions. The sensitivity analysis of both models suggests that when manure moisture movement exists, simply MJ-I model is inherently not sufficient to represent a more generally volatilization process, which can even become stringent as moisture content increases. The conclusion illustrates how one needs to include a wide variety of manure moisture values in order to fully assess the complex volatilization mechanisms that are present in a real situation.

  12. Moisture disturbance when measuring boron content in wet glass fibre materials with thermal neutron transmission method

    International Nuclear Information System (INIS)

    Zhang Zhiping; Liu Shengkang; Zhang Yongjie

    2001-01-01

    The theoretical calculation and experimental study on the moisture disturbance in the boron content measurement of wet glass fibre materials using the thermal neutron transmission method were reported. The relevant formula of the moisture disturbance was derived. For samples with a mass of 16 g, it was found that a moisture variation of 1% (mass percent) would result in a deviation of 0.28% (mass percent) in the measurement of boron contents

  13. Fat and Moisture Content in Chinese Fried Bread Sticks: Assessment and Rapid Near-Infrared Spectroscopic Method Development

    Directory of Open Access Journals (Sweden)

    Zhuqing Xiao

    2013-01-01

    Full Text Available Fried bread sticks (FBS are one of the most widely consumed deep fried food products in China. Understanding the fat and moisture content in FBS will help consumers make healthy food choices as well as assist food processors to provide FBS with desirable quality. Rapid Fourier transform near-infrared methods (FT-NIR were developed for determining fat and moisture content in FBS collected from 123 different vendors in Shanghai, China. FBS samples with minimum sample preparation (either finely or coarsely ground were used for NIR analyses. Spectra of FBS were treated with different mathematic pretreatments before being used to build models between the spectral information and fat (7.71%–30.89% or moisture (17.39%–32.65% content in FBS. Finely ground samples may lead to slightly more robust PLS models, but the particle sizes of ground FBS samples did not seriously affect the predictability of the models with appropriate mathematical treatments. The fat and moisture content in FBS predicted by FT-NIR methods had very good correlation with their values determined via traditional methods (fat, R2=0.965; moisture, R2=0.983, which clearly indicated that FT-NIR methods could be used as an effective tool for rapid determination of fat and moisture content in FBS.

  14. Starch degradability of dry and ensiled high-moisture grains of corn hybrids with different textures at different grinding degrees

    OpenAIRE

    Wagner dos Reis; Ciniro Costa; Paulo Roberto de Lima Meirelles; Marina Gabriela Berchiol da Silva; Marco Aurélio Factori; Cristiano Magalhães Pariz; Simony Alves Mendonça; Erikelly Aline Ribeiro de Santana

    2011-01-01

    This research evaluated corn grains with flint and dent texture (ensiled high-moisture or dried), submitted to grinding degrees, using the in situ ruminal degradation technique. Three rumen canulated adult sheeps were used in a complete randomized design, using a factorial outline 2 x 2 x 3, with two corn hybrids (flint and dent texture), two conservation methods (ensiled high-moisture and dry) and three grinding degress (whole, coarsely and finely ground, corresponding to the sieve of 12; 10...

  15. Study of time variation of terrestrial gamma radiation due to depth distribution of soil moisture content

    International Nuclear Information System (INIS)

    Yoshioka, Katsuhiro

    1994-01-01

    An empirical equation was deduced from studies of time variations of terrestrial gamma exposure rate and soil moisture content with depth distribution in the surface layer. It was definitely suggested that the variation of terrestrial gamma exposure rate is most strongly influenced by the change of soil moisture content at 5 cm depth. The seasonal variation with a relative maximum in early autumn and a relative minimum in early spring was clearly obtained in the consequence of long time measurements of terrestrial gamma exposure rate and degree of soil dryness. The diurnal change and phase difference due to the effect of depth were also obtained in the dynamic characteristics of soil moisture content at 3 different depths. From the comparison between measured terrestrial gamma exposure rate and that evaluated from soil moisture content using the empirical equation, it was seen that seasonal variations of the both agreed fairly well as a whole. (author)

  16. Resistant Starch Contents of Native and Heat-Moisture Treated Jackfruit Seed Starch

    Directory of Open Access Journals (Sweden)

    Ornanong S. Kittipongpatana

    2015-01-01

    Full Text Available Native jackfruit seed starch (JFS contains 30% w/w type II resistant starch (RS2 and can potentially be developed as a new commercial source of RS for food and pharmaceutical application. Heat-moisture treatment (HMT was explored as a mean to increase RS content of native JFS. The effect of the conditions was tested at varied moisture contents (MC, temperatures, and times. Moisture levels of 20–25%, together with temperatures 80–110°C, generally resulted in increases of RS amount. The highest amount of RS (52.2% was achieved under treatment conditions of 25% MC and 80°C, for 16 h (JF-25-80-16. FT-IR peak ratio at 1047/1022 cm−1 suggested increases in ordered structure in several HMT-JFS samples with increased RS. SEM showed no significant change in the granule appearance, except at high moisture/temperature treatment. XRD revealed no significant change in peaks intensities, suggesting the crystallinity within the granule was mostly retained. DSC showed increases in Tg and, in most cases, ΔT, as the MC was increased in the samples. Slight but significant decreases in ΔH were observed in samples with low RS, indicating that a combination of high moisture and temperature might cause partial gelatinization. HMT-JFS with higher RS exhibited less swelling, while the solubility remained mostly unchanged.

  17. On-line measurement of moisture content of powdered food using microwave free-space transmission technique

    International Nuclear Information System (INIS)

    Kim, Ki Bok; Park, Seong Un; Kim, Ji Yeon; Kim, Jong Heon; Lee, ChanJoo

    2006-01-01

    The moisture content of food is not only the most important quality factor but also one of the essential parameters affecting their physical and chemical properties related to storage, capability of processing and quality control. The moisture measurement technique using microwave is very attractive because that method has merits of rapid and accurate measurement in the wider range of moisture content, simple implementation and inexpensive compared with other methods. In this study, microwave free-space transmission technique was applied to measure the moisture content of powdered food. The on-line measurement system consisting of microwave system with 2.5 GHz, 7.0 GHz and 10.5 GHz, conveying device to move the food samples, inlet and outlet of the food samples, guide plate to control the thickness of the food samples, temperature sensing nit, taco-meter and central processing unit having analog to digital convert and microprocessor was constructed and its performance was evaluated.

  18. Relation between moisture content and granulation of Shatian shaddock during storage

    International Nuclear Information System (INIS)

    Diao Junming

    1999-01-01

    The fruit Shatian shaddocks were stored at room temperature for ten days after harvest and then marked with 3 H 2 O. The radioactivities of the base, peel and pulp of the fruit were tested regularly, and the changes of the weight loss and fruit juice, the moisture content in different tissues, respiration intensity and the nutritious materials were also determined. The results showed that during the storage of Shatianyou, the moisture transferred among valves, pulp and peel. During granulation, the transfer of moisture from pulp to peel is faster than that of normal fruit. The reason for granulation of Shatian shaddock may be the consumption of nutritious materials in pulp and the simultaneously relative regeneration in peel tissue

  19. Equilibrium moisture content of wood at different temperature/moisture conditions in the cladding of wooden constructions and in the relation to their reliability and service life

    OpenAIRE

    Zdeňka Havířová; Pavel Kubů

    2010-01-01

    One of the natural properties of wood and wood-based materials is their soaking capacity (hy­gro­sco­pi­ci­ty). The moisture content of wood and building constructions of wood and wood based materials significantly influences the service life and reliability of these constructions and buildings. The equilibrium weight moisture content of built-in wood corresponding to temperature/moisture conditions inside the cladding has therefore a decisive influence on the basic requirements placed on bui...

  20. GENERALIZATION, FORMULATION AND HEAT CONTENTS OF SIMULATED MSW WITH HIGH MOISTURE CONTENT

    Directory of Open Access Journals (Sweden)

    A. JOHARI

    2012-12-01

    Full Text Available This paper presents a generalization technique for the formulation of simulated municipal solid waste. This technique is used for the elimination of the inconsistency in the municipal solid waste (MSW characteristics due to its heterogeneous nature. The compositions of simulated municipal solid waste were formulated from four major municipal waste streams components in Malaysia namely paper, plastic, food and yard waste. The technique produced four simplified waste generalization categories with composition of paper (19%, plastic (25%, food (27% and green waste (29% respectively. Comparative study was conducted for proximate analysis for the determination of volatile matter, fixed carbon and ash content. Ultimate analysis was performed for carbon and hydrogen content. The heat content for simulated and actual municipal solid waste showed good agreement. The moisture content of the simulated municipal solid waste and actual municipal solid waste were established at 52.34% and 61.71% respectively. Overall results were considered to be representative of the actual compositions of municipal solid waste in Malaysia.

  1. Determination of Optimum Moisture Content of Palm Nut Cracking ...

    African Journals Online (AJOL)

    USER

    ABSTRACT: After processing the palm fruit for oil, the nut is usually dried in order to loosen the kernel from the shell. The drying is necessary to enhance the release of whole kernel when the nut is cracked. A study was carried out to determine the optimum moisture content of nuts for high yield of whole kernels during ...

  2. Pupation Behaviors and Emergence Successes of Ectropis grisescens (Lepidoptera: Geometridae) in Response to Different Substrate Types and Moisture Contents.

    Science.gov (United States)

    Wang, Huifang; Ma, Tao; Xiao, Qiang; Cao, Panrong; Chen, Xuan; Wen, Yuzhen; Xiong, Hongpeng; Qin, Wenquan; Liang, Shiping; Jian, Shengzhe; Li, Yanjun; Sun, Zhaohui; Wen, Xiujun; Wang, Cai

    2017-12-08

    Ectropis grisescens Warren (Lepidoptera: Geometridae) is one of the most severe pests of tea plants in China. This species commonly pupates in soil; however, little is known about its pupation ecology. In the present study, choice and no-choice tests were conducted to investigate the pupation behaviors and emergence success of E. grisescens in response to different substrates (sand, sandy loam 1, sandy loam 2, and silt loam) and moisture contents (5, 20, 35, 50, 65, and 80%). Moisture-choice bioassays showed that significantly more E. grisescens individuals pupated in or on soil (sandy loam 1 and 2 and silt loam) that was at the intermediate moisture levels, whereas 5%- and 35%-moisture sand was significantly more preferred over 80%-moisture sand for pupating. Substrate-choice bioassays showed that sand was most preferred by E. grisescens individuals at 20%- and 80%-moisture levels, but no preference was detected among the four substrates at 50%-moisture content. No-choice tests showed that the percentage of burrowed E. grisescens individuals and pupation depth were significantly lower when soil was dry (20% moisture) or wet (80% moisture). In addition, 20%-moisture sandy loam 2 and silt loam significantly decreased the body water content of pupae and emergence success of adults compared to 50%-moisture content. However, each measurement (percentage of burrowed individuals, pupation depth, body water content, or emergence success) was similar when compared among different moisture levels of sand. Interestingly, pupae buried with 80%-moisture soil exhibited significantly lower emergence success than that were unburied. © The Authors 2017. Published by Oxford University Press on behalf of Entomological Society of America. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

  3. Effects of moisture content of food waste on residue separation, larval growth and larval survival in black soldier fly bioconversion.

    Science.gov (United States)

    Cheng, Jack Y K; Chiu, Sam L H; Lo, Irene M C

    2017-09-01

    In order to foster sustainable management of food waste, innovations in food waste valorization technologies are crucial. Black soldier fly (BSF) bioconversion is an emerging technology that can turn food waste into high-protein fish feed through the use of BSF larvae. The conventional method of BSF bioconversion is to feed BSF larvae with food waste directly without any moisture adjustment. However, it was reported that difficulty has been experienced in the separation of the residue (larval excreta and undigested material) from the insect biomass due to excessive moisture. In addition to the residue separation problem, the moisture content of the food waste may also affect the growth and survival aspects of BSF larvae. This study aims to determine the most suitable moisture content of food waste that can improve residue separation as well as evaluate the effects of the moisture content of food waste on larval growth and survival. In this study, pre-consumer and post-consumer food waste with different moisture content (70%, 75% and 80%) was fed to BSF larvae in a temperature-controlled rotary drum reactor. The results show that the residue can be effectively separated from the insect biomass by sieving using a 2.36mm sieve, for both types of food waste at 70% and 75% moisture content. However, sieving of the residue was not feasible for food waste at 80% moisture content. On the other hand, reduced moisture content of food waste was found to slow down larval growth. Hence, there is a trade-off between the sieving efficiency of the residue and the larval growth rate. Furthermore, the larval survival rate was not affected by the moisture content of food waste. A high larval survival rate of at least 95% was achieved using a temperature-controlled rotary drum reactor for all treatment groups. The study provides valuable insights for the waste management industry on understanding the effects of moisture content when employing BSF bioconversion for food waste recycling

  4. Significance of heat-moisture treatment conditions on the pasting and gelling behaviour of various starch-rich cereal and pseudocereal flours.

    Science.gov (United States)

    Collar, Concha

    2017-10-01

    The impact of heat-moisture treatment processing conditions (15%, 25%, and 35% moisture content; 1, 3, and 5 h heating time at 120 ℃) on the viscosity pasting and gelling profiles of different grain flours matrices (barley, buckwheat, sorghum, high β-glucan barley, and wheat) was investigated by applying successive cooking and cooling cycles to rapid visco analyser canisters with highly hydrated samples (3.5:25, w:w). At a milder heat-moisture treatment conditions (15% moisture content, 1 h heating time), except for sorghum, heat-moisture treatment flours reached much higher viscosity values during earlier pasting and subsequent gelling than the corresponding native counterparts. Besides heat-moisture treatment wheat flour, the described behaviour found also for non-wheat-treated flours has not been previously reported in the literature. An increased hydrophobicity of prolamins and glutelins in low moisture-short heating time heat-moisture treatment of non-wheat flours with high protein content (12.92%-19.95%) could explain the enhanced viscosity profile observed.

  5. Controlling moisture content of wood samples using a modified soil-pan decay method

    Science.gov (United States)

    Jerrold E. Winandy; Simon F. Curling; Patricia K. Lebow

    2005-01-01

    In wood, the threshold level below which decay cannot occur varies with species or type of wood product and other factors such as temperature, humidity, and propensity of exposure or service-use to allow rain-induced wetting and subsequent drying. The ability to control wood moisture content (MC) during laboratory decay testing could allow research on the moisture...

  6. Cooking quality properties and free and bound phenolics content of brown, black, and red rice grains stored at different temperatures for six months.

    Science.gov (United States)

    Ziegler, Valmor; Ferreira, Cristiano Dietrich; Hoffmann, Jessica Fernanda; Chaves, Fábio Clasen; Vanier, Nathan Levien; de Oliveira, Maurício; Elias, Moacir Cardoso

    2018-03-01

    The changes in cooking quality and phenolic composition of whole black and red rice grains stored during six months at different temperatures were evaluated. Brown rice with known cooking quality properties and low phenolic levels was used for purposes comparison. All rice genotypes were stored at 13% moisture content at temperatures of 16, 24, 32, and 40°C. Cooking time, hardness, free and bound phenolics, anthocyanins, proanthocyanidins, and free radical scavenging capacity were analysed. The traditional rice with brown pericarp exhibited an increase in cooking time and free phenolics content, while rice with black pericarp exhibited a reduction in cooking time after six months of storage at the highest studied temperature of 40°C. There as increases in ferulic acid levels occurred as a function of storage temperature. Red pericarp rice grains showed decreased antioxidant capacity against ABTS radical for the soluble phenolic fraction with increased time and storage temperature. Copyright © 2017 Elsevier Ltd. All rights reserved.

  7. Determination of the moisture content of instant noodles: interlaboratory study.

    Science.gov (United States)

    Hakoda, Akiko; Kasama, Hirotaka; Sakaida, Kenichi; Suzuki, Tadanao; Yasui, Akemi

    2006-01-01

    Determination of the moisture content of instant noodles, currently under discussion by the Codex Alimentarius Commission (CAC) requires 2 methods: one for fried noodles and the other for nonfried noodles. The method to determine the moisture content of fried noodles by drying at 105 degrees C for 2 h used in the Japanese Agricultural Standard (JAS) system of Japan can be applied to this purpose. In the present study, the JAS method for fried noodles was modified to be suitable for nonfried noodles by extending the drying time to 4 h. An interlaboratory study was conducted to evaluate interlaboratory performance statistics for these 2 methods. Ten participating laboratories each analyzed 5 test materials of fried and nonfried noodles as blind duplicates. After removal of outliers statistically, the repeatability (RSDr) and the reproducibility (RSD(R)) of these methods were 1.6-2.6 and 3.9-4.8% for fried noodles, and 0.3-1.5 and 1.3-2.9% for nonfried noodles, respectively.

  8. Leachate recirculation: moisture content assessment by means of a geophysical technique.

    Science.gov (United States)

    Guérin, Roger; Munoz, Marie Laure; Aran, Christophe; Laperrelle, Claire; Hidra, Mustapha; Drouart, Eric; Grellier, Solenne

    2004-01-01

    Bioreactor technology is a waste treatment concept consisting in speeding up the biodegradation of landfilled waste by optimizing its moisture content through leachate recirculation. The measurement of variations in waste moisture content is critical in the design and control of bioreactors. Conventional methods such as direct physical sampling of waste reach their limits due to the interference with the waste matrix. This paper reviews geophysical measurements such as electrical direct current and electromagnetic slingram methods for measuring the electrical conductivity. Electrical conductivity is a property, which is linked to both moisture and temperature and can provide useful indications on the biodegradation environment in the waste mass. The study reviews three site experiments: a first experimentation shows the advantages (correlation between conductive anomaly and water seepage) but also the limits of geophysical interpretation; the two other sites allow the leachate recirculation to be tracked by studying the relative resistivity variation versus time from electrical 2D imaging. Even if some improvements are necessary to consider geophysical measurements as a real bioreactor monitoring tool, results are promising and could lead to the use of electrical 2D imaging in bioreactor designing.

  9. Influence of soil moisture content on surface albedo and soil thermal ...

    Indian Academy of Sciences (India)

    Half hourly data of soil moisture content, soil temperature, solar irradiance, and reflectance are measured ... and the influence of solar elevation angle and cloud cover are also investigated. .... ters are important factors in climate modelling and.

  10. Changes in Moisture, Protein, and Fat Content of Fish and Rice Flour Coextrudates during Single-Screw Extrusion Cooking

    Energy Technology Data Exchange (ETDEWEB)

    Jaya Shankar Tumuluru; Shahab Sokhansanj; Sukumar Bandyopadhyay; A. S. Bawa

    2013-02-01

    Changes in proximate composition of fish and rice flour coextrudates like moisture, protein, and fat content were studied with respect to extrusion process v ariables like barrel temperature, x1 (100–200 degrees C); screw speed, x2 (70–110 rpm); fish content of the feed, x3 (5–45 percent); and feed moisture content, x4 (20–60 percent). Experiments were conducted at five levels of the process variables based on rotatable experimental design. Response surface models (RSM) were developed that adequately described the changes in moisture, protein, and fat content of the extrudates based on the coeff icient of determination (R2) values of 0.95, 0.99, and 0.94. ANOVA analysis indicated that extrudate moisture content was influenced by x4, protein content by x1 and x3, and fat content by x3 and x4 at P < 0.001. Trends based on response surf ace plots indicated that the x1 of about 200 degrees C, x2 of about 90 rpm, x3 of about 25%, and x4 of about 20% minimized the moisture in the extrudates. Protein content was maximized at x1 of 100 degrees C, x2 > 80 rpm, x3 of about 45 percent, and x4 > 50 percent, and fat content was minimized at x1 of about 200 degrees C, x2 of about 85–95 rpm, x3 < 15 percent, and x4 of about >50 percent. Optimized process variables based on a genetic algorithm (GA) for minimum moisture and fat content and maximum protein content were x1 = 199.86, x2 = 109.86, x3 = 32.45, x4 = 20.03; x1 = 199.71, x2 = 90.09, x3 = 15.27, x4 = 58.47; and x1 = 102.97, x2 = 107.67, x3 = 44.56, x4 = 59.54. The predicted values were 17.52 percent, 0.57 percent, and 46.65 percent. Based on the RSM and GA analy sis, extrudate moisture and protein content was influenced by x1, x3, and x4 and fat content by x2, x3, and x4.

  11. Relationship between moisture content and electrical impedance of carrot slices during drying

    Science.gov (United States)

    Kertész, Ákos; Hlaváčová, Zuzana; Vozáry, Eszter; Staroňová, Lenka

    2015-01-01

    Electrical properties of food materials can give information about the inner structure and physiological state of biological tissues. Generally, the process of drying of fruits and vegetables is followed by weight loss. The aim of this study was to measure the impedance spectra of carrot slices during drying and to correlate impedance parameters to moisture content in different drying periods. Cylindrical slices were cut out from the carrot root along the axis. The slices were dried in a Venticell 111 air oven at 50°C. The weight of the slices was measured with a Denver SI-603 electronic analytical and precision balance. The weighing of the samples was performed every 30 min at the beginning of drying and every 60 min after the process. The moisture content of the samples was calculated on wet basis. The magnitude and phase angle of electrical impedance of the slices were measured with HP 4284A and 4285A precision LCR meters in the frequency range from 30 Hz to 1 MHz and from 75 kHz to 30 MHz, respectively, at voltage 1 V. The impedance measurement was performed after weighting. The change in the magnitude of impedance during drying showed a good correlation with the change in the moisture content.

  12. Evaluation of Optimum Moisture Content for Composting of Beef Manure and Bedding Material Mixtures Using Oxygen Uptake Measurement

    Directory of Open Access Journals (Sweden)

    Eunjong Kim

    2016-05-01

    Full Text Available Moisture content influences physiological characteristics of microbes and physical structure of solid matrices during composting of animal manure. If moisture content is maintained at a proper level, aerobic microorganisms show more active oxygen consumption during composting due to increased microbial activity. In this study, optimum moisture levels for composting of two bedding materials (sawdust, rice hull and two different mixtures of bedding and beef manure (BS, Beef cattle manure+sawdust; BR, Beef cattle manure+rice hull were determined based on oxygen uptake rate measured by a pressure sensor method. A broad range of oxygen uptake rates (0.3 to 33.3 mg O2/g VS d were monitored as a function of moisture level and composting feedstock type. The maximum oxygen consumption of each material was observed near the saturated condition, which ranged from 75% to 98% of water holding capacity. The optimum moisture content of BS and BR were 70% and 57% on a wet basis, respectively. Although BS’s optimum moisture content was near saturated state, its free air space kept a favorable level (above 30% for aerobic composting due to the sawdust’s coarse particle size and bulking effect.

  13. Evaluation of Optimum Moisture Content for Composting of Beef Manure and Bedding Material Mixtures Using Oxygen Uptake Measurement.

    Science.gov (United States)

    Kim, Eunjong; Lee, Dong-Hyun; Won, Seunggun; Ahn, Heekwon

    2016-05-01

    Moisture content influences physiological characteristics of microbes and physical structure of solid matrices during composting of animal manure. If moisture content is maintained at a proper level, aerobic microorganisms show more active oxygen consumption during composting due to increased microbial activity. In this study, optimum moisture levels for composting of two bedding materials (sawdust, rice hull) and two different mixtures of bedding and beef manure (BS, Beef cattle manure+sawdust; BR, Beef cattle manure+rice hull) were determined based on oxygen uptake rate measured by a pressure sensor method. A broad range of oxygen uptake rates (0.3 to 33.3 mg O2/g VS d) were monitored as a function of moisture level and composting feedstock type. The maximum oxygen consumption of each material was observed near the saturated condition, which ranged from 75% to 98% of water holding capacity. The optimum moisture content of BS and BR were 70% and 57% on a wet basis, respectively. Although BS's optimum moisture content was near saturated state, its free air space kept a favorable level (above 30%) for aerobic composting due to the sawdust's coarse particle size and bulking effect.

  14. Investigation of the variation of the specific heat capacity of local soil samples from the Niger delta, Nigeria with moisture content

    International Nuclear Information System (INIS)

    Ofoegbu, C.O.; Adjepong, S.K.

    1987-11-01

    Results of an investigation of the variation, with moisture content, of the specific heat capacity of samples of three texturally different types of soil (clayey, sandy and sandy loam) obtained from the Niger delta area of Nigeria, are presented. The results show that the specific heat capacities of the soils studied, increase with moisture content. This increase is found to be linear for the entire range of moisture contents considered (0-25%), in the case of the sandy loam soil while for the clayey and sandy soils the specific heat capacity is found to increase linearly with moisture content up to about 15% after which the increase becomes parabolic. The rate of increase of specific heat capacity with moisture content appears to be highest in the clayey soil and lowest in the sandy soil. It is thought that the differences in the rates of increase of specific heat capacity with moisture content, observed for the soils, reflect the soils' water-retention capacities. (author) 3 refs, 5 figs

  15. Effects of moisture content on mechanical properties, transparency, and thermal stability of yuba film.

    Science.gov (United States)

    Zhang, Siran; Kim, Nayeon; Yokoyama, Wallace; Kim, Yookyung

    2018-03-15

    Yuba is the skin formed at the surface during the heating of soymilk. The 3rd, 7th, and 11th films were evaluated for properties at different RH. At 39% RH, the 11th film had the lowest moisture, while the 3rd film had the highest moisture. However, at 75% RH, reverse moisture results were obtained. The tensile strengths of the 3rd and 11th films were highest at 15% moisture, whereas the tensile strength of the 7th film was highest at 25% moisture. Elongation of the 3rd (127%) and 11th (85%) films were highest at 25% moisture. The light transmittance of the films was low and opaque at 5% moisture. The films were transparent at 23%-28% moisture, but became opaque as the moisture increased. The films at 39% RH (ΔH, 113-203J/g) had higher thermal stability than those at 87% RH (ΔH, 315-493J/g). Moisture content markedly changed the yuba film properties. Copyright © 2017 Elsevier Ltd. All rights reserved.

  16. The Effect of Moisture Content of Maize Grits on Physicochemical Properties of Its Puffed Food Products Properties of Its Puffed Food Products

    Directory of Open Access Journals (Sweden)

    S. Sharifi

    2016-02-01

    Full Text Available In this study the effect of different levels of moisture content of maize grits (10, 13, 16 and 19% as an attribute of physicochemical properties of extruder-derived puffed products, was investigated. The results showed that with increasing maize grits' moisture content, water absorption index (WAI and water solubility index (WSI were decreased. Moreover, with changing in feed moisture content from 10 to 16%, the volume and sectional expansion index (SEI increased but further increase of moisture content to 19% caused a reduction in these parameters. The textural tests also revealed that with increase in moisture content, the compression energy (Nmm, maximum force (N and time to achieve the first major peak (s were increased but the number of peaks was decreased. With increase in the moisture content, specific mechanical energy (SME was decreased, due probably to the reduction in the viscosity of melt. With increase in the moisture content the L and b values were increased but the value of the samples were decreased due to the reduction of Maillard reaction rate. Our data confirms that the moisture content of maize grits may play an important role in the quality of produced extruded snacks and a high quality product can be achieved by optimizing this parameter. In this research, the maximum volume of the extruder product was obtained in 16% of moisture level.

  17. The Effects of Moisture Content on Mechanical Properties of Soybean

    African Journals Online (AJOL)

    Some mechanical properties were determined for four varieties of soybean (TGX 297-129C, Samsoy1, TGX 306-636C and TGX 536-02D). The hardness, compressive and tensile strength determination were carried out using a Rockwell Hardness machine and tensometer. The effect of moisture content on the hardness ...

  18. INAA for the evaluation of selenium contents in grain foods consumed by Korean

    International Nuclear Information System (INIS)

    Moon, J.H.; Kim, S.H.; Kim, K.S.; Okhee Lee

    2016-01-01

    This study was aimed to measure the Se content in common consumed grain and potato foods. About 1 g of analytical sample of 40 items of foods was irradiated for 3 h by thermal neutrons (Φ th = 2.8 × 10 13 n/cm 2 s) and 75 Se nuclide was used for the determination of Se contents. The rice showed the range of Se contents from 0.55 to 3.64 μg per 100 g of sample. The Se contents in grain products varied according to the type of grain processing. The acquired Se value in this study will be useful to assess the Se intake of Korean. (author)

  19. Finite Element Analysis of Simple Rectangular Microstrip Sensor for Determination Moisture Content of Hevea Rubber Latex

    Science.gov (United States)

    Yahaya, NZ; Ramli, MR; Razak, NNANA; Abbas, Z.

    2018-04-01

    The Finite Element Method, FEM has been successfully used to model a simple rectangular microstrip sensor to determine the moisture content of Hevea rubber latex. The FEM simulation of sensor and samples was implemented by using COMSOL Multiphysics software. The simulation includes the calculation of magnitude and phase of reflection coefficient and was compared to analytical method. The results show a good agreement in finding the magnitude and phase of reflection coefficient when compared with analytical results. Field distributions of both the unloaded sensor as well as the sensor loaded with different percentages of moisture content were visualized using FEM in conjunction with COMSOL software. The higher the amount of moisture content in the sample the more the electric loops were observed.

  20. Decoupling Seasonal Changes in Water Content and Dry Matter to Predict Live Conifer Foliar Moisture Content.

    OpenAIRE

    Jolly, W. M.; Hadlow, A. M.; Huguet, K.

    2014-01-01

    Live foliar moisture content (LFMC) significantly influences wildland fire behaviour. However, characterising variations in LFMC is difficult because both foliar mass and dry mass can change throughout the season. Here we quantify the seasonal changes in both plant water status and dry matter partitioning. We collected new and old foliar samples fromPinus contorta for two growing seasons and quantified their LFMC, relative water content (RWC) and dry matter chemistry. LFMC quantifies the amou...

  1. Effect of Soil Moisture Content on Growth, Crude Drug "Cho-to-ko" Yield and Oxindole Alkaloid Content of Uncaria rhynchophylla (B. LIVING SCIENCE)

    OpenAIRE

    川添, 禎浩; 小林, 茂樹; 水上, 元; 大橋, 裕; SADAHIRO, KAWAZOE; SHIGEKI, KOBAYASHI; HAJIME, MIZUKAMI; HIROMU, OHASHI; Laboratory of Environmetal Health and Toxicology, Department of Food Science and Nutrition, Kyoto Prefectural University; Department of Medicinal Plant Research, Faculty of Pharmaceutical Sciences, Nagasaki University; Department of Medicinal Plant Research, Faculty of Pharmaceutical Sciences, Nagasaki University; Department of Medicinal Plant Research, Faculty of Pharmaceutical Sciences, Nagasaki University

    1992-01-01

    Uncaria rhynchophylla was cultivated by using soil with various moisture contents (20,40,60,80 or 100% of the maximum moisture content retained by soil). Both growth and crude drug "Cho-to-ko" (dried stem with hooks of U. rhynchophylla) yield of the plant were in the following order : 60%> 80%> 40%> 100%> 20%, while oxindole alkaloid content of the stem was in the following order : 20%> 60%> 100%> 40%> 80%. It is concluded that moderately wet soil is suitable for cultivation of U. rhynchophyl...

  2. Evaluation of Optimum Moisture Content for Composting of Beef Manure and Bedding Material Mixtures Using Oxygen Uptake Measurement

    OpenAIRE

    Eunjong Kim; Dong-Hyun Lee; Seunggun Won; Heekwon Ahn

    2016-01-01

    Moisture content influences physiological characteristics of microbes and physical structure of solid matrices during composting of animal manure. If moisture content is maintained at a proper level, aerobic microorganisms show more active oxygen consumption during composting due to increased microbial activity. In this study, optimum moisture levels for composting of two bedding materials (sawdust, rice hull) and two different mixtures of bedding and beef manure (BS, Beef cattle manure+sawdu...

  3. Measurement of the moisture content of the granulated sugar by ...

    African Journals Online (AJOL)

    AJB SERVER

    2007-01-18

    Jan 18, 2007 ... The moisture content of granulated sugar is a critical parameter for its transformation into cubes. To the best of our ... resolve this, a new method using infrared transphotometry technique based on the attenuation of an infrared ... contribution of other interactions to the attenuation of the incident wave, i.e. ...

  4. Measurement of the moisture content of the granulated sugar by ...

    African Journals Online (AJOL)

    The moisture content of granulated sugar is a critical parameter for its transformation into cubes. To the best of our knowledge there is no easy-to-use method for the determination of this parameter. To resolve this, a new method using infrared transphotometry technique based on the attenuation of an infrared radiation ...

  5. Effects of moisture content on coarse woody debris respiration in a tropical rainforest of Brunei Darussalam

    Science.gov (United States)

    Roh, Y.; Li, G.; Han, S. H.; Abu Salim, K.; Son, Y.

    2017-12-01

    Since coarse woody debris (CWD) respiration (Rcwd) has an important role in carbon (C) cycling in forest ecosystems, it is a significant parameter in an investigation of CWD decomposition rate. Rcwd is known as to be influenced not only by environmental factors but also by CWD properties (e.g., moisture content). This study investigated the effects of CWD moisture content on Rcwd in a lowland mixed Dipterocarp tropical rainforest of Brunei Darussalam. CWDs in the forest were selected and categorized into two decay classes (sound and partially decomposed), and three diameter classes (10-20 cm, 20-30 cm, more than 30 cm). Samplings of CWDs were conducted in February and October, 2016. The fresh weight and Rcwd of the samples were measured within 24 h of sampling. Rcwd measurements were conducted using a closed chamber system with a diffusion-type, non-dispersive infrared (NDIR) sensor. In February, the fresh weight and Rcwd of the samples were remeasured, after submerging them in the fresh water for 24, 48, and 72 h. The Rcwd increased significantly with moisture content in February (r2=0.25, p0.05). Rcwd was lowest in the largest diameter class (p0.05). On the basis of these results, the Rcwd in this site was in the range of Rcwd in previous studies conducted in other tropical rainforests. Rcwd increased with moisture content, however, the contribution of moisture content to changes in Rcwd might not be influential during the eight months study period.*Supported by research grants from the Korea Forest Service (2017044B10-1719-BB01).

  6. Rapid and accurate biofuel moisture content gauging using magnetic resonance measurement technology

    Energy Technology Data Exchange (ETDEWEB)

    Jaervinen, T.

    2013-04-15

    Biomass is extensively utilised in energy production and as a raw material, such as for the production of liquid biofuels. All those processes will benefit if the moisture content of bio material is known in advance as accurately as possible under transient circumstances. Biofuel trade is increasingly based on the calorific value of fuels. In the first step, this also increases the need for rapid and accurate moisture content determination. During the last few years, large biofuel standardisation has been implemented, emphasising biofuel quality control at all stages of the utilisation chain. In principle, the moisture instrumental measurement can be utilised by many technologies and procedures. Typical techniques are infrared, radiofrequency, microwave, radiometric, electrical conductivity, capacitance, and impedance. Nuclear magnetic resonance (MR) and thermal neutron absorption are also applied. The MR measurement principle has been known and utilised already since the early 1950s. It has become the basic instrumental analysis tool in chemistry. It is also well-known as a very accurate method for analysing most compounds, especially substances containing hydrogen. The utilisation of MR metering is expanded extensively to medical diagnostics as a form of magnetic resonance imaging (MRI). Because of the precision of the MR principle, there have for a long time been efforts to apply it in new and different areas, and to make more user-friendly, smaller, and even portable devices. Such a device was designed by Vaisala a few years ago. VTT has utilised Vaisala's MR prototype for approximately one year for moisture content measurement of different biofuels. The first step in the use of an MR device for moisture determination was the definition of its measurement accuracy compared to the standard method (EN 14774). Those tests proved that the absolute precision seems to be comparable to the standard moisture content measurement method. It was also found out that

  7. Calibration of neutron moisture gauges and their ability to spatially determine soil water content in environmental studies

    International Nuclear Information System (INIS)

    Nyhan, J.W.; Martinez, J.L.; Langhorst, G.J.

    1994-10-01

    Several neutron moisture gauges were calibrated, and their ability to spatially determine soil water content was evaluated. In 1982, the midpoint of sensitivity of each neutron probe to the detection of hydrogen was determined, as well as the radius of investigation of each probe in crushed Bandelier Tuff with varying water contents. After determining the response of one of the moisture gauges to changes in soil water at the soil-air interface, a neutron transport model was successfully calibrated to predict spatial variations in soil water content. The model was then used to predict various shapes and volumes of crushed Bandelier Tuff interrogated by the neutron moisture gauge. From 1991 through 1994, six neutron moisture gauges were calibrated for soil water determinations in a local topsoil and crushed Bandelier Tuff, as well as for a sample of fine sand and soils from a field experiment at Hill Air Force Base. Statistical analysis of the calibration results is presented and summarized, and a final summary of practical implications for future neutron moisture gauge studies at Los Alamos is included

  8. The vibrational properties of Chinese fir wood during moisture sorption process

    Science.gov (United States)

    Jiali Jiang; Jianxiong Lu; Zhiyong Cai

    2012-01-01

    The vibrational properties of Chinese fir (Cunninghamia lanceolata) wood were investigated in this study as a function of changes in moisture content (MC) and grain direction. The dynamic modulus of elasticity (DMOE) and logarithmic decrement σ were examined using a cantilever beam vibration testing apparatus. It was observed that DMOE and 6 of wood vaned...

  9. Preventing performance drops of coal mills due to high moisture content

    DEFF Research Database (Denmark)

    Odgaard, Peter Fogh; Stoustrup, Jakob; Mataji, B.

    2007-01-01

    Coal mills pulverize and dry the coal dust before it is blown into the furnace in coal-fired power plants. The coal mills can only deliver the requested coal flow if certain conditions are fulfilled. These are normally considered as constraints on individual variables. However, combinations of more...... than one variable might cause problems even though these individually variables are in an acceptable region. This paper deals with such a problem. The combination of a high load of the power plant, a large load change and high moisture content in the coal, can force the coal mill into a state where...... coal is accumulated instead of being blown into the furnace. This paper suggests a simple method for preventing the accumulation of the coal in the mill, by limiting the requested coal flow considering the coal moisture content and the temperature outside the mill.  ...

  10. The effect of seed moisture and temperature on grinding characteristics of quinoa (Chenopodium quinoa Willd.

    Directory of Open Access Journals (Sweden)

    Hassoon Waleed Hameed

    2018-01-01

    Full Text Available Quinoa (Chenopodium quinoa Willd is a native food plant of the Andean region of South America. Quinoa seeds have remarkable nutritional properties, not only from its high protein content, but also from its good amino acid balance. The aim of the study was evaluate the influence of quinoa seed moisture content (10, 12, 14, 16 and 18% and temperature (-20, 3, 20 and 40°C, with the initial grain moisture content of 10.5% on grinding process. Especially the particle size distributions and grinding energy indices were determined. The results showed that the increase of seed moisture content from 10 to 16% caused an increase the specific grinding energy from 6.9 to 8.3 kJ·kg-1, beside of this as the moisture increased the average particle also increased. The highest changes were observed in the fraction of coarse particles (above 1.0 mm. Interestingly, the mass fraction of fine particles (below 0.2 mm also increased. Other grinding indices also confirmed an increase the grinding energy requirements with the increase seed moisture content. The temperature of seed has little influence on quinoa grinding process. The highest grinding energy requirements were observed when the frozen seeds were ground.

  11. Measurements of moisture content in wood fuels with dual energy x-ray; Maetning av fukt i biobraenslen med dubbelenergiroentgen

    Energy Technology Data Exchange (ETDEWEB)

    Nordell, Anders [Industriellt Utvecklingscentrum i Karlskoga, Karlskoga (Sweden); Vikterloef, K J [Oerebro Radiofysik AB, Oerebro (Sweden)

    2000-04-01

    Good methods enabling quick determination of moisture in wood fuels are lacking. A standardized method generally used by the biofuel industry means drying samples in furnaces during at least 16 hours. The idea of this work has been to investigate if x-ray technique can offer a superior alternative for fast moisture determination. Analysis with x-ray has many advantages. The x-rays go completely through the whole test specimen. Large samples or many sequential samples can rapidly be measured. The penetration is extraordinary good; all parts of the tested mass will be analyzed. The measurement relies on the absorption of gamma photons in the tested mass. The x-ray absorption is carried out deep down in the atoms and therefore is independent of the materials equation of state as temperature, grain size or molecule binding. The disadvantages of the method are the general anxiety which can be for gamma rays, the relative high cost for equipment and the fact that an x-ray tube will wear with time and needs replacement. The method used here for moisture measurement is known as dual energy x-ray. The test sample is simultaneously exposed to transmission of two separate x-ray energies. The two energies are absorbed differently by the sample. The ratio of the absorption in the two respective energies is calculated and from that conclusions on the composition of the material can be drawn. The equipment used in this test is a standard medical apparatus adapted for the study of human body composition. When instead used for measurements of moisture in wood material the discrimination signal is about half of that achieved in the normal medical case. Despite that, the signal has been good enough for giving satisfactory accuracy in the moisture estimation. A little more than sixty approved results are presented in the report comprehending ten different fuel types. The results are grouped into three main categories depending on fuel type, wood fuels, peat fuels and salix including

  12. The economic benefits of sorting SPF lumber to be kiln-dried on the basis of initial moisture content

    International Nuclear Information System (INIS)

    Warren, S.; Johnson, G.

    1997-01-01

    This study evaluates the economic benefits of sorting green lumber into moisture content classes before kiln-drying. Laser moisture sensing technology was implemented in the sawmill for sorting purposes. The grade outturn and energy savings resulting from shortened drying times were examined. The final moisture content distribution resulting from moisture sorting did not show overdrying or underdrying. Based on grade outturn, the benefits were as much as $15.94 per thousand board feet (MBF) for 2 by 4 by 16 lumber and $19.66 per MBF for 2 by 6 by 16 lumber; energy savings were $1.88 per thousand board feet

  13. Automatic determination of moisture content in biofuels based on NIR-measurements; Automatisk fukthaltsbestaemning av biobraenslen med NIR-metoden

    Energy Technology Data Exchange (ETDEWEB)

    Berg, Magnus; Wiklund, Sven Erik [AaF-Process AB, Stockholm (Sweden); Karlsson, Mikael; Tryzell, Robert [Bestwood AB, Sundbyberg (Sweden)

    2005-07-01

    The determination of moisture content of biofuel is of large importance for the energy sector. The used methods for moisture determination are based on fuels samples taken from the bulk followed by drying and weighing. To be able to instead determine the moisture content based on a method with good accuracy and with a short response time would be a large improvement. Both for the fuel sampling and the following analysis there are Swedish standards but concerning the fuel sampling the standards are often not followed. The main reason is the difficulties to sample fuel samples from different depth from a delivery. This is one of the reasons that some plants have installed mechanical samplers but the investment cost for these is relatively high. The aim of this project was to investigate the use of the NIR-method for automatic moisture determination in biofuels. Within the project the NIR-method was used to determine the moisture content on withdrawn fuel samples, in addition the possibility to integrate the NIR-method in an automatic sampling system is also described. A large number of samples, in total over 200 samples, have been evaluated with the NIR-method and compared with the reference method, oven drying and gravimetric determination of moisture content. That the NIR-method can be used to determine moisture content in a number of well defined materials have previously been shown. In this report it has moreover been shown that the method can be used under the conditions at the fuel delivery station and for a large spectrum of biofuels. The accuracy that can be achieved with the NIR-method is in the same magnitude as the standard method, i.e. the reference method used for the measurements. Altogether this shows that the NIR-method is an interesting alternative for integration in an automatic measurement system for determination of fuel moisture content in biofuels. To be able to use the NIR-method for automatic determination of fuel moisture content at the

  14. Dead fuel moisture estimation with MSG-SEVIRI data. Retrieval of meteorological data for the calculation of the equilibrium moisture content

    DEFF Research Database (Denmark)

    Nieto Solana, Hector; Sandholt, Inge; Aguado, Inmaculada

    2010-01-01

    In this study we propose to use remote sensing data to estimate hourly meteorological data and then assess the moisture content of dead fuels. Three different models to estimate the equilibrium moisture content (EMC) were applied together with remotely sensed retrieved air temperature and relative...... humidity. The input data were acquired by the Spinning Enhanced Visible and Infrared Imager (SEVIRI) sensor, on board the Meteosat Second Generation (MSG) satellite, from which air temperature and relative humidity were estimated every 15 min. Air temperature estimations are based on the Temperature-Vegetation...... Index (TVX) algorithm. This algorithm exploits the inverse linear relationship between the land surface temperature and the vegetation fractional cover. This relationship was evaluated in a spatial window where the meteorological forcing is assumed to be constant. To estimate the vapour pressure...

  15. Rapid field detection of moisture content for base and subgrade : technical report.

    Science.gov (United States)

    2015-03-01

    Mixing and compacting soil and flexible base pavement materials at the proper moisture content is critical : for obtaining adequate compaction and meeting construction specification requirements. This project sought : to evaluate rapid non-nuclear te...

  16. Evaluation of free water and water activity measurements as functional alternatives to total moisture content in broiler excreta and litter samples.

    Science.gov (United States)

    van der Hoeven-Hangoor, E; Rademaker, C J; Paton, N D; Verstegen, M W A; Hendriks, W H

    2014-07-01

    Litter moisture contents vary greatly between and within practical poultry barns. The current experiment was designed to measure the effects of 8 different dietary characteristics on litter and excreta moisture content. Additionally, free water content and water activity of the excreta and litter were evaluated as additional quality measures. The dietary treatments consisted of nonstarch polysaccharide content (NSP; corn vs. wheat), particle size of insoluble fiber (coarse vs. finely ground oat hulls), viscosity of a nonfermentable fiber (low- and high-viscosity carboxymethyl cellulose), inclusion of a clay mineral (sepiolite), and inclusion of a laxative electrolyte (MgSO4). The 8 treatments were randomly assigned to cages within blocks, resulting in 12 replicates per treatment with 6 birds per replicate. Limited effects of the dietary treatments were noted on excreta and litter water activity, and indications were observed that this measurement is limited in high-moisture samples. Increasing dietary NSP content by feeding a corn-based diet (low NSP) compared with a wheat-based diet (high NSP) increased water intake, excreta moisture and free water, and litter moisture content. Adding insoluble fibers to the wheat-based diet reduced excreta and litter moisture content, as well as litter water activity. Fine grinding of the oat hulls diminished the effect on litter moisture and water activity. However, excreta moisture and free water content were similar when fed finely or coarsely ground oat hulls. The effects of changing viscosity and adding a clay mineral or laxative deviated from results observed in previous studies. Findings of the current experiment indicate a potential for excreta free water measurement as an additional parameter to assess excreta quality besides total moisture. The exact implication of this parameter warrants further investigation. © 2014 Poultry Science Association Inc.

  17. Ochratoxin A and citrinin loads in stored wheat grains: impact of grain dust and possible prediction using ergosterol measurement.

    Science.gov (United States)

    Tangni, E K; Pussemier, L

    2006-02-01

    Crop storage should be carried out under hygienic conditions to ensure safe products, but sometimes grain dust which has settled from previous storage may be left over and incorporated to the following stored grains. This paper describes the results obtained using a lab model developed in order to assess the impact of grain dust incorporation for its direct contribution as a contaminant but also as an inoculum in stored wheat. Settled grain dust (4 samples) released from Belgian grain storages were collected and analysed by HPLC for ergosterol, ochratoxin A (OTA) and citrinin (CIT) content. For OTA and for ergosterol, there was a high degree of variability in concentrations found in the dust samples (from 17.3-318 ng g(-1) and from 39-823 microg g(-1), respectively) whilst for CIT, the range was less significant (from 137-344 ng g(-1)). Incorporation of grain dust into wheat storage contributed to an increase in the concentrations of mycotoxins in the stored grain. Dust acts as a contaminant and as an inoculum. According to these two ways, patterns of mycotoxin generation vary with the nature of the mycotoxin, the mycotoxigenic potential of dust and the water activity of the wheat. OTA and CIT showed a very versatile image when considering the amounts of toxins produced under the selected experimental conditions. The development of a robust tool to forecast the mycotoxigenicity of dust was based on the determination of ergosterol content as a general marker of fungal biomass. Present results suggest that this predictive tool would only be valid for predicting the contamination level of CIT and OTA at reasonable moisture content (14-20%). The potential risk of having highly contaminated batches from stock to stock may thus occur and this paper discusses possible pathways leading to OTA and CIT contamination either under wet or dry storage conditions. We therefore, recommend taking precautionary measures not only by controlling and maintaining moisture at a

  18. Magnetic susceptibility and magnetic resonance measurements of the moisture content and hydration condition of a magnetic mixture material

    International Nuclear Information System (INIS)

    Tsukada, K.; Kusaka, T.; Saari, M. M.; Takagi, R.; Sakai, K.; Kiwa, T.; Bito, Y.

    2014-01-01

    We developed a magnetic measurement method to measure the moisture content and hydration condition of mortar as a magnetic mixture material. Mortar is a mixture of Portland cement, sand, and water, and these materials exhibit different magnetic properties. The magnetization–magnetic field curves of these components and of mortars with different moisture contents were measured, using a specially developed high-temperature-superconductor superconducting quantum interference device. Using the differences in magnetic characteristics, the moisture content of mortar was measured at the ferromagnetic saturation region over 250 mT. A correlation between magnetic susceptibility and moisture content was successfully established. After Portland cement and water are mixed, hydration begins. At the early stage of the hydration/gel, magnetization strength increased over time. To investigate the magnetization change, we measured the distribution between bound and free water in the mortar in the early stage by magnetic resonance imaging (MRI). The MRI results suggest that the amount of free water in mortar correlates with the change in magnetic susceptibility

  19. Effects of drought season length on live moisture content dynamic in Mediterranean shrubs: 8 years of data

    Science.gov (United States)

    Pellizzaro, Grazia; Ventura, Andrea; Bortolu, Sara; Duce, Pierpaolo

    2017-04-01

    Mediterranean shrubs are an important component of Mediterranean vegetation communities. In this kind of vegetation, live fuel is a relevant component of the available fuel which catches fire and, consequently, its water content plays an important role in determining fire occurrence and spread. In live plant, water content patterns are related to both environmental conditions (e.g. meteorological variables, soil water availability) and ecophysiological characteristics of the plant species. According to projections on future climate, an increase in risk of summer droughts is likely to take place in Southern Europe. More prolonged drought seasons induced by climatic changes are likely to influence general flammability characteristics of fuel. In addition, variations in precipitation and mean temperature could directly affect fuel water status and length of critical periods of high ignition danger for Mediterranean ecosystems. The aims of this work were to analyse the influence of both weather seasonality and inter-annual weather variability on live fuel moisture content within and among some common Mediterranean species, and to investigate the effects of prolonged drought season on live moisture content dynamic. The study was carried out in North Sardinia (Italy). Measurements of LFMC seasonal pattern of two really common and flammable Mediterranean shrub species (Cistus monspeliensis and Rosmarinus officinalis) were performed periodically for 8 years. Meteorological variables were also recorded. Relationships between live fuel moisture content and environmental conditions (i.e. rainfall, air temperature and soil moisture) were investigated and effects of different lengths of drought season on LFMC pattern were analysed. Results showed that distribution and amount of rainfall affected seasonal variation of live fuel moisture content. In particular more prolonged drought seasons caused a longer period in which LFMC was below 95 -100% that is commonly considered as

  20. Anthocyanin Composition and Content in Rye Plants with Different Grain Color.

    Science.gov (United States)

    Zykin, Pavel A; Andreeva, Elena A; Lykholay, Anna N; Tsvetkova, Natalia V; Voylokov, Anatoly V

    2018-04-19

    The color of grain in cereals is determined mainly by anthocyanin pigments. A large level of genetic diversity for anthocyanin content and composition in the grain of different species was observed. In rye, recessive mutations in six genes (vi1...vi6) lead to the absence of anthocyanins in all parts of the plant. Moreover, dominant genes of anthocyanin synthesis in aleurone (gene C) and pericarp (gene Vs) also affect the color of the grain. Reverse phase high-performance liquid chromatography and mass spectrometry were used to study anthocyanins in 24 rye samples. A lack of anthocyanins in the lines with yellow and brown grain was determined. Delphinidin rutinoside and cyanidin rutinoside were found in the green-seeded lines. Six samples with violet grains significantly varied in terms of anthocyanin composition and content. However, the main aglycone was cyanidin or peonidin in all of them. Monosaccharide glucose and disaccharide rutinose served as the glycoside units. Violet-seeded accession forms differ in the ratio of the main anthocyanins and the range of their acylated derivatives. The acyl groups were presented mainly by radicals of malonic and sinapic acids. For the colored forms, a profile of the revealed anthocyanins with the indication of their contents was given. The obtained results are discussed in connection to similar data in rice, barley, and wheat, which will provide a perspective for future investigations.

  1. Anthocyanin Composition and Content in Rye Plants with Different Grain Color

    Directory of Open Access Journals (Sweden)

    Pavel A. Zykin

    2018-04-01

    Full Text Available The color of grain in cereals is determined mainly by anthocyanin pigments. A large level of genetic diversity for anthocyanin content and composition in the grain of different species was observed. In rye, recessive mutations in six genes (vi1...vi6 lead to the absence of anthocyanins in all parts of the plant. Moreover, dominant genes of anthocyanin synthesis in aleurone (gene C and pericarp (gene Vs also affect the color of the grain. Reverse phase high-performance liquid chromatography and mass spectrometry were used to study anthocyanins in 24 rye samples. A lack of anthocyanins in the lines with yellow and brown grain was determined. Delphinidin rutinoside and cyanidin rutinoside were found in the green-seeded lines. Six samples with violet grains significantly varied in terms of anthocyanin composition and content. However, the main aglycone was cyanidin or peonidin in all of them. Monosaccharide glucose and disaccharide rutinose served as the glycoside units. Violet-seeded accession forms differ in the ratio of the main anthocyanins and the range of their acylated derivatives. The acyl groups were presented mainly by radicals of malonic and sinapic acids. For the colored forms, a profile of the revealed anthocyanins with the indication of their contents was given. The obtained results are discussed in connection to similar data in rice, barley, and wheat, which will provide a perspective for future investigations.

  2. Effect of edible coating ingredients incorporated into predusting mix on moisture content, fat content and consumer acceptability of fried breaded product

    Directory of Open Access Journals (Sweden)

    Nongnuch Raksakulthai

    2008-04-01

    Full Text Available The effect of edible coatings and their concentrations on moisture and fat contents of fried breaded potato were investigated. Hydroxypropyl methylcellulose (HPMC, methylcellulose (MC or wheat gluten (WG were incorporate into predusting mix to achieve coating material concentration of 3-12% (w/w. Blanched potatoes were first coated with predusting mix and followed sequentially by battering, breading and deep frying at 170°C for 3 min. Moisture and fat contents in the core and crust of sample and intact samples were determined. It was found that HPMC and MC could reduce moisture loss and fat absorption than WG. Predusting mix with 6% MC was the most effective to retain moisture and reduce fat absorption. This predusting mix was then applied to commercial breaded shrimps. In both prefried and fried products, treated breaded shrimps had more moisture and less fat than untreated breaded shrimps. They also were lower in product hardness and crust hardness than untreated samples. Sensory evaluation showed that treated and untreated shrimp samples had similar rating for appearance, color, flavor, taste, texture and overall. Treated breaded shrimp was acceptable to the consumers. The application of edible coatings into predusting mix can be easily introduced into the production process and is beneficial to both food industry and consumers.

  3. Equilibrium moisture content of waste mixtures from post-consumer carton packaging.

    Science.gov (United States)

    Bacelos, M S; Freire, J T

    2012-01-01

    The manufacturing of boards and roof tiles is one of the routes to reuse waste from the recycled-carton-packaging process. Such a process requires knowledge of the hygroscopic behaviour of these carton-packaging waste mixtures in order to guarantee the quality of the final product (e.g. boards and roof tiles). Thus, with four carton-packaging waste mixtures of selected compositions (A, B, C and D), the sorption isotherms were obtained at air temperature of 20, 40 and 60 degrees C by using the static method. This permits one to investigate which model can relate the equilibrium moisture content of the mixture with that of a pure component through the mass fraction of each component in the mixtures. The results show that the experimental data can be well described by the weighted harmonic mean model. This suggests that the mean equilibrium moisture content of the carton-packaging mixture presents a non-linear relationship with each single, pure compound.

  4. The effects of moisture content, particle size and binding agent content on oil palm shell pellet quality parameters

    Directory of Open Access Journals (Sweden)

    Nelson Arzola

    2012-01-01

    Full Text Available Waste-to-energy represents a challenge for the oil palm industry worldwide. Bio-pellet production is an alternative way of adding value to oil palm biomass. This would mean that a product having major energy density becomes more mechanically stable and achieves better performance during combustion. This paper deals with oil palm shell pelleting; using binding agents having up to 25% mass keeping average particle size less than 1mm and moisture content up to 18.7% (d.b. were evaluated. An experimental factorial design used binding agent mass percentage, milled shell particle size and moisture content as factors. Pellet density response surfaces and durability index were obtained. Pellet performance during thermal-chemical transformation was also evaluated by using thermogravimetry equipment. The results led to technical evaluation of scale-up at industrial production level.

  5. Measuring of the moisture content in brick walls of historical buildings - the overview of methods

    Science.gov (United States)

    Hola, A.

    2017-10-01

    The paper deals with the issue of measuring the moisture content of brick walls in buildings of high historical value. It includes a classification of known methods used to measure the moisture content and their valorisation with regards to the legitimacy of using them in historical buildings. Moreover, the most important considerations for conducting such measurements are also described, which include the choice of an appropriate method for a specific situation, the determination of a correlative or hypothetical dependency for equipment used in tests and also the method of distributing measurement points.

  6. 7 CFR 801.6 - Tolerances for moisture meters.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 7 2010-01-01 2010-01-01 false Tolerances for moisture meters. 801.6 Section 801.6 Agriculture Regulations of the Department of Agriculture (Continued) GRAIN INSPECTION, PACKERS AND STOCKYARD... FOR GRAIN INSPECTION EQUIPMENT § 801.6 Tolerances for moisture meters. (a) The maintenance tolerances...

  7. Parametrization of the increase of the aeolian erosion threshold wind friction velocity due to soil moisture for arid and semi-arid areas

    Directory of Open Access Journals (Sweden)

    F. Fécan

    1999-01-01

    Full Text Available Large-scale simulation of the soil-derived dust emission in semi-arid regions needs to account for the influence of the soil moisture on the wind erosion threshold. Soil water retention consists of molecular adsorption on the soil grain surface and capillary forces between the grain. Interparticle capillary forces (characterized by the moisture tension are the main factor responsible for the increase of the wind erosion threshold observed when the soil moisture increases. When the soil moisture content is close to but smaller than the maximum amount of adsorbed water, w' (depending on the soil texture, these capillary forces are considered as not strong enough to significantly increase the erosion threshold. An expression of the moisture tension as a function of soil moisture and w' is derived from retention curves. From this expression, a parametrization of the ratio of the wet to dry erosion thresholds has been developed as a function of soil moisture and soil texture. The coefficients of this parametrization have been determined by using experimental data from the literature. An empirical relationship between w' and soil clay content has been established. The erosion threshold ratios simulated for different soil textures were found to be in good agreement with the experimental data.Key words. Atmospheric composition and structure (Aerosols and particles · Hydrology (soil moisture

  8. Relationship between fungal contamination and ergosterol content and control of wheat grain spoilage by gamma rays

    International Nuclear Information System (INIS)

    Shahin, A.M.; Mahrous, S.R.; Aziz, N.H.; El-Zeany, S.M.

    2003-01-01

    The fungal flora and the ergosterol content of wheat grains were determined and the effect of gamma-irradiation on some important grain fungi to control mould spoilage of wheat grains was also investigated. At the start of storage, the ergosterol content and the number of moulds of wheat grains were 3.3μg/g and 3x10 3 /g, respectively and the technological values as germinative capacity and fat acidity were wholly satisfactory. After 50 days of storage, the ergosterol content and the number of moulds of the grains were 45.5 μg/g and 80x10 5 /g, respectively and all the germinative capacity and fat acidity values were not satisfactory. The ergosterol content of wheat grains irradiated at a dose level 3 kGy was 0.5 μg/g and the number of moulds were 8x10 2 /g. After 50 days of storage, the ergosterol content of the 3 kGy irradiated grains was 0.90 μg/g and the number of moulds were 15x10 2 /g and all the technological values were satisfactory. The fungal biomass and the ergosterol content of some grains fungi were decreased by increasing the irradiation dose levels. At irradiation dose level 4 kGy, there was no ergosterol in wheat grains and the moulds were completely inhibited and the technological values are wholly satisfactory over 50 days of storage

  9. Innovative application of the moisture analyzer for determination of dry mass content of processed cheese

    Science.gov (United States)

    Kowalska, Małgorzata; Janas, Sławomir; Woźniak, Magdalena

    2018-04-01

    The aim of this work was the presentation of an alternative method of determination of the total dry mass content in processed cheese. The authors claim that the presented method can be used in industry's quality control laboratories for routine testing and for quick in-process control. For the test purposes both reference method of determination of dry mass in processed cheese and moisture analyzer method were used. The tests were carried out for three different kinds of processed cheese. In accordance with the reference method, the sample was placed on a layer of silica sand and dried at the temperature of 102 °C for about 4 h. The moisture analyzer test required method validation, with regard to drying temperature range and mass of the analyzed sample. Optimum drying temperature of 110 °C was determined experimentally. For Hochland cream processed cheese sample, the total dry mass content, obtained using the reference method, was 38.92%, whereas using the moisture analyzer method, it was 38.74%. An average analysis time in case of the moisture analyzer method was 9 min. For the sample of processed cheese with tomatoes, the reference method result was 40.37%, and the alternative method result was 40.67%. For the sample of cream processed cheese with garlic the reference method gave value of 36.88%, and the alternative method, of 37.02%. An average time of those determinations was 16 min. Obtained results confirmed that use of moisture analyzer is effective. Compliant values of dry mass content were obtained for both of the used methods. According to the authors, the fact that the measurement took incomparably less time for moisture analyzer method, is a key criterion of in-process control and final quality control method selection.

  10. Analysis of Moisture Content in Beetroot using Fourier Transform Infrared Spectroscopy and by Principal Component Analysis.

    Science.gov (United States)

    Nesakumar, Noel; Baskar, Chanthini; Kesavan, Srinivasan; Rayappan, John Bosco Balaguru; Alwarappan, Subbiah

    2018-05-22

    The moisture content of beetroot varies during long-term cold storage. In this work, we propose a strategy to identify the moisture content and age of beetroot using principal component analysis coupled Fourier transform infrared spectroscopy (FTIR). Frequent FTIR measurements were recorded directly from the beetroot sample surface over a period of 34 days for analysing its moisture content employing attenuated total reflectance in the spectral ranges of 2614-4000 and 1465-1853 cm -1 with a spectral resolution of 8 cm -1 . In order to estimate the transmittance peak height (T p ) and area under the transmittance curve [Formula: see text] over the spectral ranges of 2614-4000 and 1465-1853 cm -1 , Gaussian curve fitting algorithm was performed on FTIR data. Principal component and nonlinear regression analyses were utilized for FTIR data analysis. Score plot over the ranges of 2614-4000 and 1465-1853 cm -1 allowed beetroot quality discrimination. Beetroot quality predictive models were developed by employing biphasic dose response function. Validation experiment results confirmed that the accuracy of the beetroot quality predictive model reached 97.5%. This research work proves that FTIR spectroscopy in combination with principal component analysis and beetroot quality predictive models could serve as an effective tool for discriminating moisture content in fresh, half and completely spoiled stages of beetroot samples and for providing status alerts.

  11. Uptake of [14C]triadimenol via grain and root after seed treatment of winter barley with a flowable seed dressing: Influence of soil moisture and sowing date on the distribution of radioactivity and active ingredient content in plant and soil

    International Nuclear Information System (INIS)

    Schneider, M.

    1988-12-01

    Winter barley seed of the 'Vogelsander Gold' variety was shown in a total of 7 lysimeters after seed treatment with [benzene ring-U- 14 C]triadimenol in the formulation as [ 14 C]Baytan 075 FS and [ 14 C]Baytan 25 DS at an early (September) and a late date (October). After both dates of sowing, the FS-treated winter barley developed under 3 different soil moisture conditions. The radioactivity and active ingredient contents in plants and soil were recorded until tillering as a function of low, high and natural precipitation after sowing. Details on the uptake of radioactivity via grain and roots were quantitatively and qualitatively studied in two further lysimeters, a pot experiment as well as experiments in the growth chamber. The results are presented and discussed in detail. (orig./MG) [de

  12. Evaluation of free water and water activity measurements as functional alternatives to total moisture content in broiler excreta and litter samples

    NARCIS (Netherlands)

    Hoeven-Hangoor, van der E.; Rademaker, C.; Paton, N.D.; Verstegen, M.W.A.; Hendriks, W.H.

    2014-01-01

    Litter moisture contents vary greatly between and within practical poultry barns. The current experiment was designed to measure the effects of 8 different dietary characteristics on litter and excreta moisture content. Additionally, free water content and water activity of the excreta and litter

  13. Effects of moisture content on long-term survival and regrowth of bacteria in wastewater sludge

    Energy Technology Data Exchange (ETDEWEB)

    Yeager, J.G. (BDM Corp., Albuquerque, NM); Ward, R.L.

    1981-05-01

    The effects of moisture content on the survival and regrowth of seeded and indigenous enteric bacteria in raw sludge were determined. Cultures of six strains of fecally associated bacteria grown in sterilized, liquid sludge (5% solids) were all quite stable at this moisture level for over 90 days at 21/sup 0/C. When the moisture content of the sludge containing these organisms was reduced by evaporation and the samples were stored at 21/sup 0/C for extended periods, bacterial inactivation rates were generally proportional to the moisture losses of the samples. A dramatic reversal in this effect was observed in samples containing more than 90% solids. In this dried sludge, every bacterial species studied except Proteus mirabilis was found to be extremely stable. Bacteria indigenous to sludge were also found to survive for long periods in dried sludge. Growth of seeded Salmonella typhimurium was also found to occur in the presence of indigenous organisms in both liquid and dewatered raw sludges. However, the population density attained was well below that found in sterilized samples of the same sludges.

  14. Evaluation of Range-based Methods for Localization in Grain Storages

    DEFF Research Database (Denmark)

    Juul, Jakob Pilegaard; Green, Ole; Jacobsen, Rune Hylsberg

    2016-01-01

    sensor nodes embedded in a grain storage. A path loss model that takes into account the temperature and moisture content of the grain at each sensor node was used for estimating distance based on received signal strength. The average error of the position estimates was 6.3 m. Tests using near......-field electromagnetic ranging were performed to evaluate the performance of the method. It was found that the experimental setup worked best between 2 - 7 m where the average error was 4.9% of the actual distance....

  15. MoisturEC: a new R program for moisture content estimation from electrical conductivity data

    Science.gov (United States)

    Terry, Neil; Day-Lewis, Frederick D.; Werkema, Dale D.; Lane, John W.

    2018-01-01

    Noninvasive geophysical estimation of soil moisture has potential to improve understanding of flow in the unsaturated zone for problems involving agricultural management, aquifer recharge, and optimization of landfill design and operations. In principle, several geophysical techniques (e.g., electrical resistivity, electromagnetic induction, and nuclear magnetic resonance) offer insight into soil moisture, but data‐analysis tools are needed to “translate” geophysical results into estimates of soil moisture, consistent with (1) the uncertainty of this translation and (2) direct measurements of moisture. Although geostatistical frameworks exist for this purpose, straightforward and user‐friendly tools are required to fully capitalize on the potential of geophysical information for soil‐moisture estimation. Here, we present MoisturEC, a simple R program with a graphical user interface to convert measurements or images of electrical conductivity (EC) to soil moisture. Input includes EC values, point moisture estimates, and definition of either Archie parameters (based on experimental or literature values) or empirical data of moisture vs. EC. The program produces two‐ and three‐dimensional images of moisture based on available EC and direct measurements of moisture, interpolating between measurement locations using a Tikhonov regularization approach.

  16. Studies and Application of Remote Sensing Retrieval Method of Soil Moisture Content in Land Parcel Units in Irrigation Area

    Science.gov (United States)

    Zhu, H.; Zhao, H. L.; Jiang, Y. Z.; Zang, W. B.

    2018-05-01

    Soil moisture is one of the important hydrological elements. Obtaining soil moisture accurately and effectively is of great significance for water resource management in irrigation area. During the process of soil moisture content retrieval with multiremote sensing data, multi- remote sensing data always brings multi-spatial scale problems which results in inconformity of soil moisture content retrieved by remote sensing in different spatial scale. In addition, agricultural water use management has suitable spatial scale of soil moisture information so as to satisfy the demands of dynamic management of water use and water demand in certain unit. We have proposed to use land parcel unit as the minimum unit to do soil moisture content research in agricultural water using area, according to soil characteristics, vegetation coverage characteristics in underlying layer, and hydrological characteristic into the basis of study unit division. We have proposed division method of land parcel units. Based on multi thermal infrared and near infrared remote sensing data, we calculate the ndvi and tvdi index and make a statistical model between the tvdi index and soil moisture of ground monitoring station. Then we move forward to study soil moisture remote sensing retrieval method on land parcel unit scale. And the method has been applied in Hetao irrigation area. Results show that compared with pixel scale the soil moisture content in land parcel unit scale has displayed stronger correlation with true value. Hence, remote sensing retrieval method of soil moisture content in land parcel unit scale has shown good applicability in Hetao irrigation area. We converted the research unit into the scale of land parcel unit. Using the land parcel units with unified crops and soil attributes as the research units more complies with the characteristics of agricultural water areas, avoids the problems such as decomposition of mixed pixels and excessive dependence on high-resolution data

  17. Moisture content determination in solid biofuels by dielectric and NIR reflection methods

    Energy Technology Data Exchange (ETDEWEB)

    Jensen, Peter Daugbjerg; Morsing, Merete [Department of Forest and Landscape, The Royal Veterinary and Agricultural University, Rolighedsvej 23, DK-1958 Frederiksberg C (Denmark); Hartmann, Hans; Boehm, Thorsten [Technologie- und Foerderzentrum fuer Nachwachsende Rohstoffe (TFZ), Schulgasse 18, D-94315 Straubing (Germany); Temmerman, Michael; Rabier, Fabienne [Departement Genie Rural, Chee de Namur 146, B-5030 Gembloux (Belgium)

    2006-11-15

    One near infrared (NIR) reflectance and five dielectric moisture meters were tested for their capability of measuring moisture content (MC) in solid biofuels. Ninety-eight samples were tested at up to eight moisture levels covering the MC range from fresh fuel to approximately 10% MC (w.b.). The fuel types ranged from typical solid biofuels such as coniferous and deciduous wood chips over short rotation coppice (SRC) to sunflower seed and olive stones. The most promising calibrations were obtained with the NIR reflection method and two dielectric devices where the sample is placed in a container integrated in the device. The calibration equations developed show that there is a profound influence from both laboratory and fuel type. It is suggested that individual calibrations that are based on the specific fuel types used at the individual heating plant could be applied. (author)

  18. Effect of different types of processing on the total phenolic compound content, antioxidant capacity, and saponin content of Chenopodium quinoa Willd grains.

    Science.gov (United States)

    Nickel, Júlia; Spanier, Luciana Pio; Botelho, Fabiana Torma; Gularte, Márcia Arocha; Helbig, Elizabete

    2016-10-15

    The effects of five processing forms on the content of phenolic compounds, antioxidant capacity, and saponin content in quinoa grains were evaluated. The processes included washing, washing followed by hydration, cooking (with or without pressure), and toasting. The highest content of phenolic compounds was obtained after cooking under pressure; however, these compounds also increased with grain washing. The toasting process caused the greatest loss. The antioxidant capacity of the grains was similarly affected by the processing techniques. According to the amount of saponins, the grains were classified as bitter. Washing caused a reduction in these compounds, but the levels remained unchanged after cooking (with and without) pressure and toasting; however, they significantly increased after hydration. Cooking, especially with pressure, had greater effects than the other processes, and potentiated the functional properties of quinoa grains. Copyright © 2016 Elsevier Ltd. All rights reserved.

  19. A SIMPLE METHOD TO CONTROL THE MOISTURE CONTENT OF THE FERMENTING MEDIUM DURING LABORATORY-SCALE SOLID-STATE FERMENTATION EXPERIMENTS

    Directory of Open Access Journals (Sweden)

    W. BORZANI

    1999-03-01

    Full Text Available When the moisture content of the fermenting medium significantly decreases during laboratory-scale solid-state fermentation tests, the quantity of water to be periodically added to the medium in order to control its moisture content may be evaluated from the water evaporation rate of the non-inoculated medium.

  20. MoisturEC: A New R Program for Moisture Content Estimation from Electrical Conductivity Data.

    Science.gov (United States)

    Terry, Neil; Day-Lewis, Frederick D; Werkema, Dale; Lane, John W

    2018-03-06

    Noninvasive geophysical estimation of soil moisture has potential to improve understanding of flow in the unsaturated zone for problems involving agricultural management, aquifer recharge, and optimization of landfill design and operations. In principle, several geophysical techniques (e.g., electrical resistivity, electromagnetic induction, and nuclear magnetic resonance) offer insight into soil moisture, but data-analysis tools are needed to "translate" geophysical results into estimates of soil moisture, consistent with (1) the uncertainty of this translation and (2) direct measurements of moisture. Although geostatistical frameworks exist for this purpose, straightforward and user-friendly tools are required to fully capitalize on the potential of geophysical information for soil-moisture estimation. Here, we present MoisturEC, a simple R program with a graphical user interface to convert measurements or images of electrical conductivity (EC) to soil moisture. Input includes EC values, point moisture estimates, and definition of either Archie parameters (based on experimental or literature values) or empirical data of moisture vs. EC. The program produces two- and three-dimensional images of moisture based on available EC and direct measurements of moisture, interpolating between measurement locations using a Tikhonov regularization approach. Published 2018. This article is a U.S. Government work and is in the public domain in the USA.

  1. Antecedent moisture content and soil texture effects on infiltration and erosion

    Science.gov (United States)

    Mamedov, A. I.; Huang, C.; Levy, G. J.

    2006-12-01

    Water infiltration, seal formation, runoff and erosion depend on the soil's inherent properties and surface conditions. Most erosion models consider only soil inherent properties (mainly texture) in assessing infiltration and erosion without consideration of spatial and temporary variation in the surface condition, particularly the antecedent moisture content. We studied the interaction of two different surface conditions, i.e. antecedent moisture content (AMC) and aging (timing after wetting) on infiltration (IR), seal formation (runoff generation) and erosion in four soils varying from loam to clay. Soil samples were packed in erosion box and wetted with different amounts of water (0, 1, 2, 3, 4, 6, 8, or 16 mm) to obtain a wide moisture range (i.e., pF 0-6.2, or from air dry to full saturation). The boxes were put in plastic bags and allowed to age for 0.01, 1, 3, or 7 days. Then the soil in the erosion box exposed to 60 mm of rain. At no aging final IR of soils did not change significantly, but runoff volume (a measure for seal development) and soil loss increased with an increase in AMC mainly because of aggregate breakdown. For any given aging, the highest IR and smallest runoff volume and soil loss were obtained at the intermediate AMC levels (pF 2.4-4.2, between wilting point and field capacity). For instance, in the clay soil to which 3 mm of water (pF~2.7) was added, as aging increased from one to seven days, final IR increased from 5.3 to 7.9 mm h-1, while runoff and soil loss decreased from 34 mm to 22 mm, and from 630 to 360 g m2 respectively. At this AMC range, increasing aging time resulted in up to 40% increase in IR and decrease in runoff or soil loss. This tendency significantly more pronounced for clay soils because water-filled pores in the clay fabric were considered active in the stabilization process and the development of cohesive bonds between and within particles during the aging period. The results of this study are important for soil

  2. Protein enrichment of brewery spent grain from Rhizopus oligosporus by solid-state fermentation.

    Science.gov (United States)

    Canedo, Marianny Silva; de Paula, Fernanda Gomes; da Silva, Flávio Alves; Vendruscolo, Francielo

    2016-07-01

    Brewery spent grain represents approximately 85 % of total by-products generated in a brewery. Consisting of carbohydrates, fiber, minerals and low amounts of protein, the use of brewery spent grain is limited to the feeding of ruminants; however, its potential use should be investigated. The reuse of this by-product using microorganisms by solid-state fermentation process as the case of protein enrichment by single-cell protein incorporation is an alternative to ensure sustainability and generate commercially interesting products. In this context, the aim of this study was to grow Rhizopus oligosporus in brewery spent grain under different initial moisture contents and nitrogen sources to increase the protein content of the fermented material. After 7 days of fermentation, increase of 2-4 times in the crude protein and soluble protein content was verified, respectively, compared to unfermented brewery spent grain. The kinetics of protein enrichment demonstrated the possibility of application of this technique, which can be a great alternative for use in diets for animals.

  3. Grain Handling and Storage.

    Science.gov (United States)

    Harris, Troy G.; Minor, John

    This text for a secondary- or postecondary-level course in grain handling and storage contains ten chapters. Chapter titles are (1) Introduction to Grain Handling and Storage, (2) Elevator Safety, (3) Grain Grading and Seed Identification, (4) Moisture Control, (5) Insect and Rodent Control, (6) Grain Inventory Control, (7) Elevator Maintenance,…

  4. Automatisation of moisture content measurement in biofuel deliveries; Automatiserad fukthaltsmaetning vid braenslemottagning

    Energy Technology Data Exchange (ETDEWEB)

    Aulin, Robert; Hessling, Krister; Karlsson, Mikael; Tryzell, Robert (Bestwood AB, Sundbyberg (Sweden))

    2008-06-15

    Measurement of moisture content in biofuel is normally made through manual sampling near the surface of truck deliveries or in the bulk of fuel deliveries that is distributed on e.g. a storage area. Moisture content is usually performed trough gravimetric determination at lab using oven drying for 24 hours. Precision is approximately a standard deviation of 2 %-units. However, there are several reasons to replace this method by an automatic procedure that measures moisture content in the bulk of the cargo. Except for obtaining more representative samples in the bulk, are speed and the measurement cost important characteristics. The purpose of this project was to develop a well-functioning prototype of a system that is automatic in the sense that manual sampling and sample preparation is replaced by a Near Infra Red (NIR) based system. The intended users of such a system would be both buyers of biofuel and suppliers who would benefit from better knowledge of the quality of the product that they are about to deliver. This project was initiated in the late autumn of 2006. A complete hardware set-up including a NIR spectrophotometer, light probe and a crane was installed in June 2007 in Eskilstuna, Sweden, and shown to members of the reference group at Vaermeforsk. The reliability of reference data obtained through gravimetric measurement was unfortunately not as good as expected on beforehand. This problem was due to the difficulty of obtaining representative samples near the surface of the truck cargo. It delayed the validation phase of this project significantly. An evaluation of the NIR based system reveals a good accuracy and precision that is far better than that of the traditional method for delivery control. A major reason for the superior precision is that the sampling error is reduced. Further, the NIR based system delivers real-time moisture data with a speed that is difficult to reach at lab because of restrictions in manual labour and limitations in

  5. Service Life Prediction of Wood Claddings by in-situ Measurement of Wood Moisture Content

    DEFF Research Database (Denmark)

    Engelund, Emil Tang; Lindegaard, Berit; Morsing, Niels

    2009-01-01

    of wood moisture are done by in-situ resistance moisture meters (Lindegaard and Morsing 2006). The aim is that the test should form the basis of evaluation of the maintenance requirements and the prediction of service life of the surface treatment and the wood/construction. At the moment 60 test racks...... are exposed. This study examines the data from the first five years of outdoor exposure using data from a test rack with a water-borne acrylic coating and a test rack with ICP coating for case studies. The moisture content data was converted into weekly average and weekly variation values which gave a deeper...

  6. Effect of Initial Moisture Content on the in-Vessel Composting Under Air Pressure of Organic Fraction of MunicipalSolid Waste in Morocco

    Directory of Open Access Journals (Sweden)

    Abdelhadi Makan

    2013-01-01

    Full Text Available This study aimed to evaluate the effect of initial moisture content on the in-vessel composting under air pressure of organic fraction of municipal solid waste in Morocco in terms of internal temperature, produced gases quantity, organic matter conversion rate, and the quality of the final composts.For this purpose, in-vessel bioreactor was designed and used to evaluate both appropriate initial air pressure and appropriate initial moisture content for the composting process. Moreover, 5 experiments were carried out within initial moisture content of 55%, 65%, 70%, 75% and 85%. The initial air pressure and the initial moisture content of the mixture showed a significant effect on the aerobic composting. The experimental results demonstrated that for composting organic waste, relatively high moisture contents are better at achieving higher temperatures and retaining them for longer times.This study suggested that an initial moisture content of around 75%, under 0.6 bar, can be considered as being suitable for efficient composting of organic fraction of municipal solid waste. These last conditions, allowed maximum value of temperature and final composting product with good physicochemical properties as well as higher organic matter degradation and higher gas production. Moreover, final compost obtained showed good maturity levels and can be used for agricultural applications.

  7. Effect of initial moisture content on the in-vessel composting under air pressure of organic fraction of municipal solid waste in Morocco.

    Science.gov (United States)

    Makan, Abdelhadi; Assobhei, Omar; Mountadar, Mohammed

    2013-01-03

    This study aimed to evaluate the effect of initial moisture content on the in-vessel composting under air pressure of organic fraction of municipal solid waste in Morocco in terms of internal temperature, produced gases quantity, organic matter conversion rate, and the quality of the final composts.For this purpose, in-vessel bioreactor was designed and used to evaluate both appropriate initial air pressure and appropriate initial moisture content for the composting process. Moreover, 5 experiments were carried out within initial moisture content of 55%, 65%, 70%, 75% and 85%. The initial air pressure and the initial moisture content of the mixture showed a significant effect on the aerobic composting. The experimental results demonstrated that for composting organic waste, relatively high moisture contents are better at achieving higher temperatures and retaining them for longer times.This study suggested that an initial moisture content of around 75%, under 0.6 bar, can be considered as being suitable for efficient composting of organic fraction of municipal solid waste. These last conditions, allowed maximum value of temperature and final composting product with good physicochemical properties as well as higher organic matter degradation and higher gas production. Moreover, final compost obtained showed good maturity levels and can be used for agricultural applications.

  8. Effect of initial moisture content on the in-vessel composting under air pressure of organic fraction of municipal solid waste in Morocco

    Directory of Open Access Journals (Sweden)

    Mountadar Mohammed

    2013-01-01

    Full Text Available Abstract This study aimed to evaluate the effect of initial moisture content on the in-vessel composting under air pressure of organic fraction of municipal solid waste in Morocco in terms of internal temperature, produced gases quantity, organic matter conversion rate, and the quality of the final composts. For this purpose, in-vessel bioreactor was designed and used to evaluate both appropriate initial air pressure and appropriate initial moisture content for the composting process. Moreover, 5 experiments were carried out within initial moisture content of 55%, 65%, 70%, 75% and 85%. The initial air pressure and the initial moisture content of the mixture showed a significant effect on the aerobic composting. The experimental results demonstrated that for composting organic waste, relatively high moisture contents are better at achieving higher temperatures and retaining them for longer times. This study suggested that an initial moisture content of around 75%, under 0.6 bar, can be considered as being suitable for efficient composting of organic fraction of municipal solid waste. These last conditions, allowed maximum value of temperature and final composting product with good physicochemical properties as well as higher organic matter degradation and higher gas production. Moreover, final compost obtained showed good maturity levels and can be used for agricultural applications.

  9. On-line moisture analysis

    International Nuclear Information System (INIS)

    Cutmore, N.G.; Mijak, D.G

    2002-01-01

    Measurement of the moisture content of iron ore has become a key issue for controlling moisture additions for dust suppression. In most cases moisture content is still determined by manual or automatic sampling of the ore stream, followed by conventional laboratory analysis by oven drying. Although this procedure enables the moisture content to be routinely monitored, it is too slow for control purposes. This has generated renewed interest in on-line techniques for the accurate and rapid measurement of moisture in iron ore on conveyors. Microwave transmission techniques have emerged over the past 40 years as the dominant technology for on-line measurement of moisture in bulk materials, including iron ores. Alternative technologies have their limitations. Infra-red analysers are used in a variety of process industries, but rely on the measurement of absorption by moisture in a very thin surface layer. Consequently such probes may be compromised by particle size effects and biased presentation of the bulk material. Nuclear-based analysers measure the total hydrogen content in the sample and do not differentiate between free and combined moisture. Such analysers may also be sensitive to material presentation and elemental composition. Very low frequency electromagnetic probes, such as capacitance or conductance probes, operate in the frequency region where the DC conductivity dominates much of the response, which is a function not only of moisture content but also of ionic composition and chemistry. These problems are overcome using microwave transmission techniques, which also have the following advantages, as a true bulk moisture analysis is obtained, because a high percentage of the bulk material is analysed; the moisture estimate is mostly insensitive to any biased presentation of moisture, for example due to stratification of bulk material with different moisture content and because no physical contact is made between the sensor and the bulk material. This is

  10. De-coupling seasonal changes in water content and dry matter to predict live conifer foliar moisture content

    Science.gov (United States)

    W. Matt Jolly; Ann M. Hadlow; Kathleen Huguet

    2014-01-01

    Live foliar moisture content (LFMC) significantly influences wildland fire behaviour. However, characterising variations in LFMC is difficult because both foliar mass and dry mass can change throughout the season. Here we quantify the seasonal changes in both plant water status and dry matter partitioning. We collected new and old foliar samples from Pinus contorta for...

  11. Productivity and seed health of husked oats (Avena sativa L. grown under different soil moisture conditions

    Directory of Open Access Journals (Sweden)

    Agnieszka Pszczółkowska

    2012-12-01

    Full Text Available The present study investigated the effect of different soil moisture content levels (60 - 70% SWC (soil water capacity - control; 30 - 35% SWC - water stress on yields, gas exchange parameters, seed health, and protein fractions of husked oat grain. The study showed that water deficit resulted in a decrease in grain weight per plant and a reduction in the gas exchange rates, primarily the photosynthesis and transpiration rates. Cladosporium cladosporioides was the dominant species on oat kernels in both experimental treatment options and in both years of the study. The presence of Fusarium poae was also found. Higher contents of prolamin, albumin and globulin fractions were found in the oat grain harvested from plants grown under soil water deficit conditions.

  12. Strategies for multivariate modeling of moisture content in freeze-dried mannitol-containing products by near-infrared spectroscopy.

    Science.gov (United States)

    Yip, Wai Lam; Gausemel, Ingvil; Sande, Sverre Arne; Dyrstad, Knut

    2012-11-01

    Accurate determination of residual moisture content of a freeze-dried (FD) pharmaceutical product is critical for prediction of its quality. Near-infrared (NIR) spectroscopy is a fast and non-invasive method routinely used for quantification of moisture. However, several physicochemical properties of the FD product may interfere with absorption bands related to the water content. A commonly used stabilizer and bulking agent in FD known for variation in physicochemical properties, is mannitol. To minimize this physicochemical interference, different approaches for multivariate correlation between NIR spectra of a FD product containing mannitol and the corresponding moisture content measured by Karl Fischer (KF) titration have been investigated. A novel method, MIPCR (Main and Interactions of Individual Principal Components Regression), was found to have significantly increased predictive ability of moisture content compared to a traditional PLS approach. The philosophy behind the MIPCR is that the interference from a variety of particle and morphology attributes has interactive effects on the water related absorption bands. The transformation of original wavelength variables to orthogonal scores gives a new set of variables (scores) without covariance structure, and the possibility of inclusion of interaction terms in the further modeling. The residual moisture content of the FD product investigated is in the range from 0.7% to 2.6%. The mean errors of cross validated prediction of models developed in the investigated NIR regions were reduced from a range of 24.1-27.6% for traditional PLS method to 15.7-20.5% for the MIPCR method. Improved model quality by application of MIPCR, without the need for inclusion of a large number of calibration samples, might increase the use of NIR in early phase product development, where availability of calibration samples is often limited. Copyright © 2012 Elsevier B.V. All rights reserved.

  13. Modeling of the Equilibrium Moisture Content (EMC) of Tarragon (Artemisia Dracunculus L.)

    NARCIS (Netherlands)

    ArabHosseini, A.; Huisman, W.; Boxtel, van A.J.B.; Mueller, J.

    2005-01-01

    The equilibrium moisture content of tarragon, Artemisia dracunculus L. (stem and leaf separately) was determined by using the saturated salt solutions method at three temperatures (25, 50 and 70°C) within a range of 5 to 90% relative humidity. Both adsorption and desorption methods were used for

  14. Effectiveness of modified 1-hour air-oven moisture methods for determining popcorn moisture

    Science.gov (United States)

    Two of the most commonly used approved grain moisture air-oven reference methods are the air oven method ASAE S352.2, which requires long heating time (72-h) for unground samples, and the AACC 44-15.02 air-oven method, which dries a ground sample for 1 hr, but there is specific moisture measurement ...

  15. Effect of moisture content on the flowability of crushed ores

    OpenAIRE

    Cabrejos Francisco

    2017-01-01

    In many mining and industrial processes where large quantities of non-degrading bulk materials such as crushed ores are handled, silos, hoppers, stockpiles and chutes are widely used because they are economical and reliable (if properly designed and operated). However, they are not free of trouble and may experience flow problems such as arching, ratholing, erratic flow, limited storage capacity, limited discharge flow rate, caking, segregation and/or flooding. Moisture content and fine parti...

  16. Moisture Content Numerical Simulation on Structural Damage of Hot Mix Asphaltic Pavement

    Science.gov (United States)

    Abejide, O. S.; Mostafa, M. M. H.

    2017-06-01

    Considering the merits of road transportation in the economy and communication activities of the modern societies, it is imperative to design a safe, stable, efficient and cost effective road that will lead to increased economic development and growth of the South African nation. Although, the overarching effect of failed roads has in many ways led to increased travel time, loss of life and property; leading to reduced driver control on failed road sections (riding quality). Thus, time rate delamination of flexible pavement is a major focus of this study. Since structural collapse in a flexible pavement structure is caused by the evolution of different types of damage mechanisms; fatigue cracking, advanced crushing, temperature variation, and delamination. The effect of moisture content on HMA was analysed. The analysis from the multi-layered elastic model indicates that increase in moisture content in the underlying layer of HMA pavement results to increase in the strain of the individual layers and culminates to a decrease in the structural carrying capacity of the pavement with respect to number of load cycles that can be carried on the HMA pavement. This study shows a clear relationship between the moisture/saturation coefficient and the Elastic Modulus of the underlying geometric material layer properties of the pavement during the service life of the pavement.

  17. Stress wave velocity and dynamic modulus of elasticity of yellow-poplar ranging from 100 to 10 percent moisture content

    Science.gov (United States)

    Jody D. Gray; Shawn T. Grushecky; James P. Armstrong

    2008-01-01

    Moisture content has a significant impact on mechanical properties of wood. In recent years, stress wave velocity has been used as an in situ and non-destructive method for determining the stiffness of wooden elements. The objective of this study was to determine what effect moisture content has on stress wave velocity and dynamic modulus of elasticity. Results...

  18. Bending creep in the direction perpendicular to grain during microwave irradiation

    International Nuclear Information System (INIS)

    Iida, I.

    1989-01-01

    Bending creep tests in the radial direction perpendicular to the grain were carried out on the thirteen different wood species during the microwave irradiation and during the hot-air drying. The course of moisture content of specimen during creep tests were measured at the same time. And then, relationships between the drying rate and the moisture content, or the creep deflection and the moisture content were investigated and disscussed. Results obtained are as follows : 1) The coefficients of drying rate (K 1 ) during microwave irradiation process were from values of 3.40(hr) -1 to 5.65(hr) -1 for different species. With average value of all woods, there were of 4.73(hr) -1 . Therefore, this value show a value of 5.3 times as much as these of hot-air drying. 2) Creep deflection of woods dried by the microwave heating increase remarkably from the start of the microwave irradiation. 3) Ratio ( y 30 /y m ) of creep deflection y m , in region of ∼30% moisture content, to the maximum creep deflection y m were thought the values differ from each wood species, in no relation with the applied stresses and these values have the constant in a wood. Those were estimated about 0.73 for Icho wood and about 0.44 for Buna wood, and moreover it was about 0.6 with average value for all wood species. Consequently, it was recognized that drying rate became remarkably magnitude value during microwave heating. Creep deflection on the 30% moisture content take beyond about half of the total creep deflection. Conseqently, the large creep deformation developed during the high moisture content process, and it constitute a caractaristic frature of microwave heating

  19. Correlation Between Grain Size Distribution and Silicon and Oxygen Contents at Wadi Arar Sediments, Kingdom of Saudi Arabia

    Directory of Open Access Journals (Sweden)

    M. A. M. Alghamdi

    2017-08-01

    Full Text Available Quartz is the major mineral of Wadi Arar sediments. The top two elements contents are oxygen with 63.96 wt%, followed by silicon with 16.35 wt%. There is a positive, weak to medium correlation between grain size and silicon and oxygen contents. The correlation between oxygen and grain size is four times higher than that of silicon. At grain size ranges between 0.8 and 1.0 mm, both oxygen and silicon show the maximum correlation, which decrease gradually with finer and coarser grain sizes. For each element, the correlation between the element content and grain size is a fourth degree polynomial in the grain size. Theoretically, the best two math models that represent the relation between the grain size distribution and each of individual oxygen and silicon content are y=8.84∙ln(x+39.5 and y=2.26∙ln(x+10.1 respectively, where y represents the element content percentage and x represents the corresponding grain size in mm.

  20. Optimisasi Suhu Pemanasan dan Kadar Air pada Produksi Pati Talas Kimpul Termodifikasi dengan Teknik Heat Moisture Treatment (HMT (Optimization of Heating Temperature and Moisture Content on the Production of Modified Cocoyam Starch Using Heat Moisture Treatment (HMT Technique

    Directory of Open Access Journals (Sweden)

    I Nengah Kencana Putra

    2016-12-01

    Full Text Available One of the physically starch modification technique is heat-moisture treatment (HMT. This technique can increase the resistance of starch to heat, mechanical treatment, and acid during processing.  This research aimed to find out the influence of heating temperature and moisture content in the modification process of cocoyam starch  with HMT techniques on the characteristic of product, and then to determine the optimum heating temperature and moisture content in the process. The research was designed with a complete randomized design (CRD with two factors factorial experiment.  The first factor was temperature of the heating consists of 3 levels namely 100 °C, 110 °C, and 120 °C. The second factor was the moisture content of starch which consists of 4 levels, namely 15 %, 20 %, 25 %, and 30 %. The results showed that the heating temperature and moisture content significantly affected water content, amylose content and swelling power of modified cocoyam starch product, but the treatment had no significant effect on the solubility of the product. HMT process was able to change the type of cocoyam starch from type B to type C. The optimum heating temperature and water content on modified cocoyam starch production process was 110 °C and 30 % respectively. Such treatment resulted in a modified cocoyam starch with moisture content of 6.50 %, 50,14 % amylose content, swelling power of 7.90, 0.0009% solubility, paste clarity of 96.310 % T, and was classified as a type C starch.   ABSTRAK Salah satu teknik modifikasi pati secara fisik adalah teknik Heat Moisture Treatment (HMT. Teknik ini dapat meningkatkan ketahanan pati terhadap panas, perlakuan mekanik, dan asam selama pengolahan. Penelitian ini bertujuan untuk mengetahui pengaruh suhu dan kadar air pada proses modifikasi pati talas kimpul dengan teknik HMT terhadap karakteristik produk, dan selanjutnya menentukan suhu dan kadar air yang optimal dalam proses tersebut. Penelitian ini dirancang

  1. Measuring the Moisture Content of Green Wood Using Time Domain Reflectometry

    Science.gov (United States)

    Laurence Schimleck; Kim Love-Myers; Joe Sanders; Heath Raybon; Richard Daniels; Jerry Mahon; Edward Andrews; Erik Schilling

    2011-01-01

    The responsible usage of water by facilities that rely on wet log storage in the southern United States has become an issue of great importance as restrictions on water usage have grown in recent years. In order to learn about the dynamics of moisture content in wet-stored logs over time, it is necessary to conduct continuous monitoring of log piles. Time domain...

  2. Dielectric constant and electrical conductivity of contaminated fine-grained soils and barrier materials

    International Nuclear Information System (INIS)

    Kaya, A.; Fang, H.Y.; Inyang, H.I.

    1997-01-01

    Characterization of contaminated fine-grained soils and tracking of contaminant migration within barriers have been challenging because current methods and/or procedures are labor and time-intensive, and destructive. To demonstrate the effective use of both dielectric constant and electrical conductivity in the characterization of contaminated fine-grained soils, pore fluids were prepared at different ionic strengths, and were used as permeates for kaolinite, bentonite and a local soil. Then, both dielectric constant and electrical conductivity of the soils were measured by means of a capacitor over a wide range of frequencies and moisture content. It was observed that although each soil has its unique dielectric constant and electrical conductivity at a given moisture content, increases in ionic strength cause a decrease in the dielectric constant of the system at very high frequencies (MHZ), whereas the dielectric constant increases at low frequencies (kHz). Electrical conductivity of a soil-water system is independent of frequency. However, it is a function of ionic strength of the pore fluid. It is clearly demonstrated that dielectric constant and electrical conductivity of soils are functions of both moisture content and ionic strength, and can be used to characterize the spatial and temporal levels of contamination. This method/procedure can be used in estimating the level of contamination as well as the direction of contaminant movement in the subsurface without the use of extensive laboratory testing. Based on obtained results, it was concluded that the proposed method/procedure is promising because it is non-destructive and provides a quick means of assessing the spatial distribution of contaminants in fine-grained soils and barriers

  3. Soil density and moisture content on two unused forest roads during first 30 months after construction

    Science.gov (United States)

    J.D. Helvey; J.N. Kochenderfer; J.N. Kochenderfer

    1990-01-01

    Reports results of soil density and soil moisture measurements on two roads in the central Appalachians over a 30-month period. Density increased slightly during the measurement period at most locations. Almost all of the density changes occurred during the first few months after construction. Moisture content decreased during the first few months after construction,...

  4. Fungal volatiles associated with moldy grain in ventilated and non-ventilated bin-stored wheat.

    Science.gov (United States)

    Sinha, R N; Tuma, D; Abramson, D; Muir, W E

    1988-01-01

    The fungal odor compounds 3-methyl-1-butanol, 1-octen-3-ol and 3-octanone were monitored in nine experimental bins in Winnipeg, Manitoba containing a hard red spring wheat during the autumn, winter and summer seasons of 1984-85. Quality changes were associated with seed-borne microflora and moisture content in both ventilated and non-ventilated bins containing wheat of 15.6 and 18.2% initial moisture content. All three odor compounds occurred in considerably greater amounts in bulk wheat in non-ventilated than in ventilated bins, particularly in those with wheat having 18.2% moisture content. The presence of these compounds usually coincided with infection of the seeds by the fungi Alternaria alternata (Fr.) Keissler, Aspergillus repens DeBarry, A. versicolor (Vuill.) Tiraboschi, Penicillium crustosum Thom, P. oxalicum Currie and Thom, P. aurantiogriesum Dierckx, and P. citrinum Thom. High production of all three odor compounds in damp wheat stored in non-ventilated bins was associated with heavy fungal infection of the seeds and reduction in seed germinability. High initial moisture content of the harvested grain accelerated the production of all three fungal volatiles in non-ventilated bins.

  5. Composting of high moisture content swine manure with corncob in a pilot-scale aerated static bin system.

    Science.gov (United States)

    Zhu, Nengwu

    2006-10-01

    Pilot composting experiments of swine manure with corncob were conducted to evaluate the performance of the aerated static bin composting system. Effects of temperature control (60 and 70 degrees C) and moisture content (70% and 80%) were monitored on the composting by measuring physical and chemical indexes. The results showed that (1) the composting system could destroy pathogens, converted nitrogen from unstable ammonia to stable organic forms, and reduced the volume of waste; (2) significant difference of NH(4)(+)-N (P(12) = 0.074), and (NO(3)(-) + NO(2)(-))-N (P(12) = 0.085) was found between the temperature control treatments; (3) anaerobic reaction in the treatment with 80% moisture content resulted in significant difference of pH (P(23) = 0.006), total organic matter (P(23) = 0.003), and germination index (P(23) = 0.040) between 70% and 80%. Therefore, the optimum initial moisture content was less than 80% with the composting of swine manure and corncob by using the composting system.

  6. Effects of varying soil moisture contents and vegetation canopies on microwave emissions

    Science.gov (United States)

    Burke, H.-H. K.; Schmugge, T. J.

    1982-01-01

    Results of NASA airborne passive microwave scans of bare and vegetated fields for comparison with ground truth tests are discussed and a model for atmospheric scattering of radiation by vegetation is detailed. On-board radiometers obtained data at 21, 2.8, and 1.67 cm during three passes over each of 46 fields, 28 of which were bare and the others having wheat or alfalfa. Ground-based sampling included moisture in five layers down to 15 cm in addition to soil temperature. The relationships among the brightness temperature and soil moisture, as well as the surface roughness and the vegetation canopy were examined. A model was developed for the dielectric coefficient and volume scattering for a vegetation medium. L- to C-band data were found useful for retrieving soil information directly. A surface moisture content of 5-35% yielded an emissivity of 0.9-0.7. The data agreed well with a combined multilayer radiative transfer model with simple roughness correction.

  7. Gamma-ray yield dependence on bulk density and moisture content of a sample of a PGNAA setup. A Monte Carlo study

    International Nuclear Information System (INIS)

    Nagadi, M.M.; Naqvi, A.A.

    2007-01-01

    Monte Carlo calculations were carried out to study the dependence of γ-ray yield on the bulk density and moisture content of a sample in a thermalneutron capture-based prompt gamma neutron activation analysis (PGNAA) setup. The results of the study showed a strong dependence of the γ-ray yield upon the sample bulk density. An order of magnitude increase in yield of 1.94 and 6.42 MeV prompt γ-rays from calcium in a Portland cement sample was observed for a corresponding order of magnitude increase in the sample bulk density. On the contrary the γ-ray yield has a weak dependence on sample moisture content and an increase of only 20% in yield of 1.94 and 6.42 MeV prompt γ-rays from calcium in the Portland cement sample was observed for an order of magnitude increase in the moisture content of the Portland cement sample. A similar effect of moisture content has been observed on the yield of 1.167 MeV prompt γ-rays from chlorine contaminants in Portland cement samples. For an order of magnitude increase in the moisture content of the sample, a 7 to 12% increase in the yield of the 1.167 MeV chlorine γ-ray was observed for the Portland cement samples containing 1 to 5 wt.% chlorine contaminants. This study has shown that effects of sample moisture content on prompt γ-ray yield from constituents of a Portland cement sample are insignificant in a thermal-neutrons capture-based PGNAA setup. (author)

  8. Impacts of soil moisture content on visual soil evaluation

    Science.gov (United States)

    Emmet-Booth, Jeremy; Forristal, Dermot; Fenton, Owen; Bondi, Giulia; Creamer, Rachel; Holden, Nick

    2017-04-01

    Visual Soil Examination and Evaluation (VSE) techniques offer tools for soil quality assessment. They involve the visual and tactile assessment of soil properties such as aggregate size and shape, porosity, redox morphology, soil colour and smell. An increasing body of research has demonstrated the reliability and utility of VSE techniques. However a number of limitations have been identified, including the potential impact of soil moisture variation during sampling. As part of a national survey of grassland soil quality in Ireland, an evaluation of the impact of soil moisture on two widely used VSE techniques was conducted. The techniques were Visual Evaluation of Soil Structure (VESS) (Guimarães et al., 2011) and Visual Soil Assessment (VSA) (Shepherd, 2009). Both generate summarising numeric scores that indicate soil structural quality, though employ different scoring mechanisms. The former requires the assessment of properties concurrently and the latter separately. Both methods were deployed on 20 sites across Ireland representing a range of soils. Additional samples were taken for soil volumetric water (θ) determination at 5-10 and 10-20 cm depth. No significant correlation was observed between θ 5-10 cm and either VSE technique. However, VESS scores were significantly related to θ 10-20 cm (rs = 0.40, sig = 0.02) while VSA scores were not (rs = -0.33, sig = 0.06). VESS and VSA scores can be grouped into quality classifications (good, moderate and poor). No significant mean difference was observed between θ 5-10 cm or θ 10-20 cm according to quality classification by either method. It was concluded that VESS scores may be affected by soil moisture variation while VSA appear unaffected. The different scoring mechanisms, where the separate assessment and scoring of individual properties employed by VSA, may limit soil moisture effects. However, moisture content appears not to affect overall structural quality classification by either method. References

  9. Moisture Dependence of physical Properties and Specific Heat Capacity of Neem (Azadirachta Indica A. Juss Kernels

    Directory of Open Access Journals (Sweden)

    A. Dauda

    2017-02-01

    Full Text Available This study investigated the effect of moisture content on the physical properties and specific heat capacity of Neem (Azadirachta Indica A. Juss nut kernels. The major, intermediate and minor axial dimensions of the kernels increased from 1.04 to 1.23cm, 0.42 to 0.6cm, and 0.32 to 0.45cm respectively, as the moisture content increased from 5.2 to 44.9 % (db. The arithmetic and geometric mean diameters determined at the same moisture level were significantly different from each other, with the arithmetic mean diameter being higher. In the above moisture range, one thousand kernel weight, true density, porosity, sphericity, roundness and surface area all increased linearly from 0.0987 to 0.1755kg, 632 to 733kgm-3, 6.42 to 32.14%, 41.3 to 47.5%, 22 to 36% and 13 to 24cm2 respectively, while bulk density decreased from 591.4 to 497.4kgm-3 with increase in moisture content. Angle of repose increased from 21.22 to 29.8o with increase in moisture content. The Static coefficient of friction on ply wood with grains parallel to the direction of movement ranged from 0.41 to 0.61, it ranged from 0.19 to 0.24 on on fiber glass, 0.28 to .038 on hessian bag material and 0.25 to 0.33 on galvanized steel sheet. The specific heat of the seed varied from 2738.1- 4345.4J/kg/oC in the above moisture range.

  10. On-line moisture analysis

    CERN Document Server

    Cutmore, N G

    2002-01-01

    Measurement of the moisture content of iron ore has become a key issue for controlling moisture additions for dust suppression. In most cases moisture content is still determined by manual or automatic sampling of the ore stream, followed by conventional laboratory analysis by oven drying. Although this procedure enables the moisture content to be routinely monitored, it is too slow for control purposes. This has generated renewed interest in on-line techniques for the accurate and rapid measurement of moisture in iron ore on conveyors. Microwave transmission techniques have emerged over the past 40 years as the dominant technology for on-line measurement of moisture in bulk materials, including iron ores. Alternative technologies have their limitations. Infra-red analysers are used in a variety of process industries, but rely on the measurement of absorption by moisture in a very thin surface layer. Consequently such probes may be compromised by particle size effects and biased presentation of the bulk mater...

  11. Molecular genetic analysis of grain protein content and flour ...

    Indian Academy of Sciences (India)

    Grain protein content (GPC) and flour whiteness degree (FWD) are important qualitative traits in common wheat. Quantitativetrait locus (QTL) mapping for GPC and FWD was conducted using a set of 131 recombinant-inbred lines derived fromthe cross 'Chuan 35050. ×Shannong 483' in six environmental conditions. A total ...

  12. Processing temperature and moisture content effects on the texture and microscopic appearance of cooked fowl meat gels.

    Science.gov (United States)

    Voller, L M; Dawson, P L; Han, I Y

    1996-12-01

    New aseptic processes are being used and refined to produce convenient, shelf stable liquid products containing meat particles. These processes utilize high temperature, short time thermal treatments to minimize food quality change; however, little research has been conducted on the effects of this process on the texture of meat from mature hens traditionally used for canning. The objective of this study was to examine textural and structural changes in meat structure due to different high temperature (HT) heat treatments and meat moisture contents were examined by use of electron microscopy and torsion analyses. Cooked gels of different moisture contents (71.2 to 74.8%) were formulated from spent fowl breast meat and exposed to processing temperatures of 120 or 124 C. The HT processing resulted in stronger (tougher) meat gels that were more deformable (more chewy) than gels that were not processed by HT. Water added prior to cooking was not retained in samples that were cooked and then processed at 124 C, but was retained in the samples processed at 120 C. Electron micrographs showed a more organized and open gel structure in the samples with higher moisture content and lower temperature (120 C) processing compared to the lower moisture and higher (124 C) temperature treatments.

  13. Stress Wave E-Rating of Structural Timber—Size and Moisture Content Effects

    Science.gov (United States)

    Xiping Wang

    2013-01-01

    The objectives of this study were to investigate the influence of cross sectional size and moisture content on stress wave properties of structural timber in various sizes and evaluate the feasibility of using stress wave method to E-rate timber in green conditions. Four different sizes of Douglas-fir (Pseudotsuga menziesii) square timbers were...

  14. Density-independent algorithm for sensing moisture content of sawdust based on reflection measurements

    Science.gov (United States)

    A density-independent algorithm for moisture content determination in sawdust, based on a one-port reflection measurement technique is proposed for the first time. Performance of this algorithm is demonstrated through measurement of the dielectric properties of sawdust with an open-ended haft-mode s...

  15. Effects of chemical composite, puffing temperature and intermediate moisture content on physical properties of potato and apple slices

    Science.gov (United States)

    Tabtaing, S.; Paengkanya, S.; Tanthong, P.

    2017-09-01

    Puffing technique is the process that can improve texture and volumetric of crisp fruit and vegetable. However, the effect of chemical composite in foods on puffing characteristics is still lack of study. Therefore, potato and apple slices were comparative study on their physical properties. Potato and apple were sliced into 2.5 mm thickness and 2.5 cm in diameter. Potato slices were treated by hot water for 2 min while apple slices were not treatment. After that, they were dried in 3 steps. First step, they were dried by hot air at temperature of 90°C until their moisture content reached to 30, 40, and 50 % dry basis. Then they were puffed by hot air at temperature of 130, 150, and 170°C for 2 min. Finally, they were dried again by hot air at temperature of 90°C until their final moisture content reached to 4% dry basis. The experimental results showed that chemical composite of food affected on physical properties of puffed product. Puffed potato had higher volume ratio than those puffed apple because potato slices contains starch. The higher starch content provided more hard texture of potato than those apples. Puffing temperature and moisture content strongly affected on the color, volume ratio, and textural properties of puffed potato slices. In addition, the high drying rate of puffed product observed at high puffing temperature and higher moisture content.

  16. Carbohydrate and protein contents of grain dusts in relation to dust morphology.

    Science.gov (United States)

    Dashek, W V; Olenchock, S A; Mayfield, J E; Wirtz, G H; Wolz, D E; Young, C A

    1986-01-01

    Grain dusts contain a variety of materials which are potentially hazardous to the health of workers in the grain industry. Because the characterization of grain dusts is incomplete, we are defining the botanical, chemical, and microbial contents of several grain dusts collected from grain elevators in the Duluth-Superior regions of the U.S. Here, we report certain of the carbohydrate and protein contents of dusts in relation to dust morphology. Examination of the gross morphologies of the dusts revealed that, except for corn, each dust contained either husk or pericarp (seed coat in the case of flax) fragments in addition to respirable particles. When viewed with the light microscope, the fragments appeared as elongated, pointed structures. The possibility that certain of the fragments within corn, settled, and spring wheat were derived from cell walls was suggested by the detection of pentoses following colorimetric assay of neutralized 2 N trifluoroacetic acid hydrolyzates of these dusts. The presence of pentoses together with the occurrence of proteins within water washings of grain dusts suggests that glycoproteins may be present within the dusts. With scanning electron microscopy, each dust was found to consist of a distinct assortment of particles in addition to respirable particles. Small husk fragments and "trichome-like" objects were common to all but corn dust. Images FIGURE 4. FIGURE 5. PMID:3709476

  17. Numerical and experimental studies on effects of moisture content on combustion characteristics of simulated municipal solid wastes in a fixed bed

    International Nuclear Information System (INIS)

    Sun, Rui; Ismail, Tamer M.; Ren, Xiaohan; Abd El-Salam, M.

    2015-01-01

    Highlights: • The effects of moisture content on the burning process of MSW are investigated. • A two-dimensional mathematical model was built to simulate the combustion process. • Temperature distributions, process rates, gas species were measured and simulated. • The The conversion ratio of C/CO and N/NO in MSW are inverse to moisture content. - Abstract: In order to reveal the features of the combustion process in the porous bed of a waste incinerator, a two-dimensional unsteady state model and experimental study were employed to investigate the combustion process in a fixed bed of municipal solid waste (MSW) on the combustion process in a fixed bed reactor. Conservation equations of the waste bed were implemented to describe the incineration process. The gas phase turbulence was modeled using the k–ε turbulent model and the particle phase was modeled using the kinetic theory of granular flow. The rate of moisture evaporation, devolatilization rate, and char burnout was calculated according to the waste property characters. The simulation results were then compared with experimental data for different moisture content of MSW, which shows that the incineration process of waste in the fixed bed is reasonably simulated. The simulation results of solid temperature, gas species and process rate in the bed are accordant with experimental data. Due to the high moisture content of fuel, moisture evaporation consumes a vast amount of heat, and the evaporation takes up most of the combustion time (about 2/3 of the whole combustion process). The whole bed combustion process reduces greatly as MSW moisture content increases. The experimental and simulation results provide direction for design and optimization of the fixed bed of MSW

  18. Numerical and experimental studies on effects of moisture content on combustion characteristics of simulated municipal solid wastes in a fixed bed

    Energy Technology Data Exchange (ETDEWEB)

    Sun, Rui, E-mail: Sunsr@hit.edu.cn [School of Energy Science and Engineering, Harbin Institute of Technology, 92, West Dazhi Street, Harbin 150001 (China); Ismail, Tamer M., E-mail: temoil@aucegypt.edu [Department of Mechanical Engineering, Suez Canal University, Ismailia (Egypt); Ren, Xiaohan [School of Energy Science and Engineering, Harbin Institute of Technology, 92, West Dazhi Street, Harbin 150001 (China); Abd El-Salam, M. [Department of Basic Science, Cairo University, Giza (Egypt)

    2015-05-15

    Highlights: • The effects of moisture content on the burning process of MSW are investigated. • A two-dimensional mathematical model was built to simulate the combustion process. • Temperature distributions, process rates, gas species were measured and simulated. • The The conversion ratio of C/CO and N/NO in MSW are inverse to moisture content. - Abstract: In order to reveal the features of the combustion process in the porous bed of a waste incinerator, a two-dimensional unsteady state model and experimental study were employed to investigate the combustion process in a fixed bed of municipal solid waste (MSW) on the combustion process in a fixed bed reactor. Conservation equations of the waste bed were implemented to describe the incineration process. The gas phase turbulence was modeled using the k–ε turbulent model and the particle phase was modeled using the kinetic theory of granular flow. The rate of moisture evaporation, devolatilization rate, and char burnout was calculated according to the waste property characters. The simulation results were then compared with experimental data for different moisture content of MSW, which shows that the incineration process of waste in the fixed bed is reasonably simulated. The simulation results of solid temperature, gas species and process rate in the bed are accordant with experimental data. Due to the high moisture content of fuel, moisture evaporation consumes a vast amount of heat, and the evaporation takes up most of the combustion time (about 2/3 of the whole combustion process). The whole bed combustion process reduces greatly as MSW moisture content increases. The experimental and simulation results provide direction for design and optimization of the fixed bed of MSW.

  19. Time to ignition is influenced by both moisture content and soluble carbohydrates in live Douglas fir and Lodgepole pine needles

    Science.gov (United States)

    Matt Jolly; Sara McAllister; Mark Finney; Ann Hadlow

    2010-01-01

    Living plants are often the primary fuels burning in wildland fire but little is known about the factors that govern their ignition behavior. Moisture content has long been hypothesized to determine the characteristics of fires spreading in live fuels but moisture content alone fails to explain observed differences in the ignition of various species at different times...

  20. The critical micelle concentration of lecithin in bulk oils and medium chain triacylglycerol is influenced by moisture content and total polar materials.

    Science.gov (United States)

    Kim, JiSu; Kim, Mi-Ja; Lee, JaeHwan

    2018-09-30

    Effects of different moisture contents and oxidised compounds on the critical micelle concentration (CMC) of lecithin were determined in bulk oils and in medium-chain triacylglycerols (MCT). CMC of lecithin in MCT was significantly higher than that in other vegetable oils including olive, soybean, corn, and rapeseed oils (p < 0.05). Presence of moisture significantly affected the CMC of lecithin in MCT (p < 0.05). CMC of lecithin was high when the moisture content was below 900 ppm, whereas at a moisture content of 1000 ppm, CMC of lecithin decreased significantly (p < 0.05), and then started to increase. Addition of total polar materials (TPM), which are oxidation products, at 3 and 5% concentrations, decreased CMC of lecithin significantly (p < 0.05) in MCT, compared to when 0, 1, and 1.5% of TPM was added to MCT. As the degree of oxidation increased in corn oil, CMC of lecithin gradually decreased. Additionally, under different moisture contents, corn oils showed a similar pattern of CMC of lecithin in MCT, whereas oxidised corn oil had a little lower CMC of lecithin than unoxidised corn oil. The results clearly showed that the concentration of lecithin for the formation of micelles is greatly influenced by the presence of oxidation products and the moisture content in bulk oils. Copyright © 2018 Elsevier Ltd. All rights reserved.

  1. Cell wall domain and moisture content influence southern pine electrical conductivity

    Science.gov (United States)

    Samuel L. Zelinka; Leandro Passarini; José L. Colon Quintana; Samuel V. Glass; Joseph E. Jakes; Alex C. Wiedenhoeft

    2016-01-01

    Recent work has highlighted the importance of movement of chemicals and ions through the wood cell wall. This movement depends strongly on moisture content and is necessary for structural damage mechanisms such as fastener corrosion and wood decay. Here, we present the first measurements of electrical resistance of southern pine at the subcellular level as a function...

  2. Observation of WC grain shapes determined by carbon content during liquid phase sintering of WC-Co alloys

    International Nuclear Information System (INIS)

    Sona Kim; Hyoun-Ee Kim; Seok-Hee Han; Jong-Ku Park

    2001-01-01

    In the composite materials of WC-Co alloys, the faceted WC grains as a hard phase are dispersed in the ductile matrix of cobalt. Properties of WC-Co alloys are affected by microstructural factors such as volume fraction of WC phase, size of WC grains, and carbon content (kinds of constituent phases). Although the properties of WC-Co alloys are inevitably affected by the shape of WC grains, the shape of WC grains has not been thrown light on the properties of WC-Co alloys yet, because it has been regarded to have a uniform shape regardless of alloy compositions. It is proved that the WC grains have various shapes varying reversibly with carbon content in the sintered WC-Co compacts. This dependency of grain shape on the carbon content is attributed to asymmetric atomic structure of WC crystal. The {10 1 - 0} prismatic planes are distinguished into two groups with different surface energy according to their atomic structures. The prismatic planes of high surface energy tend to disappear in the compacts with high carbon content. In addition, these high energy prismatic planes tend to split into low energy surfaces in the large WC grains. (author)

  3. Effect of Syngas Moisture Content on the Emissions of Micro-Gas Turbine Fueled with Syngas/LPG in Dual Fuel Mode

    Directory of Open Access Journals (Sweden)

    Sadig Hussain

    2014-07-01

    Full Text Available Syngas produced by gasification has a potential to be one of the fueling solutions for gas turbines in the future. In addition to the combustible constituents and inert gases, syngas derived by gasification contains a considerable amount of water vapor which effect on syngas combustion behaviour. In this work, a micro-gas turbine with a thermal capacity of 50 kW was simulated using ASPEN Plus. The micro gas turbine system emissions were characterized using dry syngas fuels with a different composition, syngas 1 (10.53% H2, 24.94% CO, 2.03% CH4, 12.80% CO2, and 49.70% N2 and syngas 2 (21.62% H2, 32.48% CO, 3.72% CH4, 19.69% CO2, and 22.49% N2 mixed with LPG in a dual fueling mode. The effect of syngas moisture content was then studied by testing the system with moist syngas/LPG with a moisture content ranging from 0 to 20% by volume. The study demonstrates that the syngas moisture content has high influence on nitrogen oxides and carbon monoxide emissions. It’s found that for 5% syngas moisture content, the NOx emission were reduced by 75.5% and 83% for Syngas 1 and Syngas 2 respectively. On carbon monoxide emissions and for same moisture content ratio, the reduction was found to be 43% and 57% for syngas1 and syngas 2 respectively.

  4. Using Sentinel-1 and Landsat 8 satellite images to estimate surface soil moisture content.

    Science.gov (United States)

    Mexis, Philippos-Dimitrios; Alexakis, Dimitrios D.; Daliakopoulos, Ioannis N.; Tsanis, Ioannis K.

    2016-04-01

    Nowadays, the potential for more accurate assessment of Soil Moisture (SM) content exploiting Earth Observation (EO) technology, by exploring the use of synergistic approaches among a variety of EO instruments has emerged. This study is the first to investigate the potential of Synthetic Aperture Radar (SAR) (Sentinel-1) and optical (Landsat 8) images in combination with ground measurements to estimate volumetric SM content in support of water management and agricultural practices. SAR and optical data are downloaded and corrected in terms of atmospheric, geometric and radiometric corrections. SAR images are also corrected in terms of roughness and vegetation with the synergistic use of Oh and Topp models using a dataset consisting of backscattering coefficients and corresponding direct measurements of ground parameters (moisture, roughness). Following, various vegetation indices (NDVI, SAVI, MSAVI, EVI, etc.) are estimated to record diachronically the vegetation regime within the study area and as auxiliary data in the final modeling. Furthermore, thermal images from optical data are corrected and incorporated to the overall approach. The basic principle of Thermal InfraRed (TIR) method is that Land Surface Temperature (LST) is sensitive to surface SM content due to its impact on surface heating process (heat capacity and thermal conductivity) under bare soil or sparse vegetation cover conditions. Ground truth data are collected from a Time-domain reflectometer (TRD) gauge network established in western Crete, Greece, during 2015. Sophisticated algorithms based on Artificial Neural Networks (ANNs) and Multiple Linear Regression (MLR) approaches are used to explore the statistical relationship between backscattering measurements and SM content. Results highlight the potential of SAR and optical satellite images to contribute to effective SM content detection in support of water resources management and precision agriculture. Keywords: Sentinel-1, Landsat 8, Soil

  5. Adaptability and phenotypic stability of soybean cultivars for grain yield and oil content.

    Science.gov (United States)

    Silva, K B; Bruzi, A T; Zuffo, A M; Zambiazzi, E V; Soares, I O; de Rezende, P M; Fronza, V; Vilela, G D L; Botelho, F B S; Teixeira, C M; de O Coelho, M A

    2016-04-25

    The aim of this study was to verify the adaptability and stability of soybean cultivars with regards to yield and oil content. Data of soybean yield and oil content were used from experiments set up in six environments in the 2011/12 and 2012/13 crop seasons in the municipalities of Patos de Minas, Uberaba, Lavras, and São Gotardo, Minas Gerais, Brazil, testing 36 commercial soybean cultivars of both conventional and transgenic varieties. The Wricke method and GGE biplot analysis were used to evaluate adaptability and stability of these cultivars. Large variations were observed in grain yield in relation to the different environments studied, showing that these materials are adaptable. The cultivars exhibited significant differences in oil content. The cultivars BRSGO204 (Goiânia) and BRSMG (Garantia) exhibited the greatest average grain yield in the different environments studied, and the cultivar BRSMG 760 SRR had the greatest oil content among the cultivars evaluated. Ecovalence was adopted to identify the most stable cultivars, and the estimates were nearly uniform both for grain yield and oil content, showing a variation of 0.07 and 0.01%, respectively. The GGE biplot was efficient at identifying cultivars with high adaptability and phenotype stability.

  6. Equilibrium moisture content (EMC) in Norway spruce during the first and second desorptions

    DEFF Research Database (Denmark)

    Hoffmeyer, Preben; Engelund, Emil Tang; Thygesen, Lisbeth G.

    2011-01-01

    It is a commonly accepted notion that the equilibrium moisture content (EMC) of wood at a given relative humidity (RH) is highest during initial desorption of green wood due to an irreversible loss of hygroscopicity during the 1st desorption. The basis for this notion is investigated by assessing...

  7. Effect of aeration rate, moisture content and composting period on availability of copper and lead during pig manure composting.

    Science.gov (United States)

    Shen, Yujun; Zhao, Lixin; Meng, Haibo; Hou, Yueqing; Zhou, Haibin; Wang, Fei; Cheng, Hongsheng; Liu, Hongbin

    2016-06-01

    Pollution by heavy metals, such as copper and lead, has become a limiting factor for the land application of faecal manures, such as pig manure. This study was conducted to investigate the influence of composting process parameters, including aeration rate, moisture content and composting period, on the distribution of heavy metal species during composting, and to select an optimal parameter for copper and lead inactivation. Results showed that the distribution ratios of exchangeable fractions of copper and lead had a bigger decrease under conditions of aeration rate, 0.1 m(3) min(-1) m(-3), an initial moisture content of 65% and composting period of 50 days. Suboptimal composting process conditions could lead to increased availability of heavy metals. Statistical analysis indicated that the aeration rate was the main factor affecting copper and lead inactivation, while the effects of moisture content and composting period were not significant. The rates of reduction of copper-exchangeable fractions and lead-exchangeable fractions were positively correlated with increased pH. The optimal parameters for reducing heavy metal bioavailability during pig manure composting were aeration rate, 0.1 m(3) min(-1) m(-3), initial moisture content, 65%, and composting period, 20 days. © The Author(s) 2016.

  8. Radon exhalation and its dependence on moisture content from samples of soil and building materials

    International Nuclear Information System (INIS)

    Faheem, Munazza; Matiullah

    2008-01-01

    Indoor radon has long been recognized as a potential health hazard for mankind. Building materials are considered as one of the major sources of radon in the indoor environment. To study radon exhalation rate and its dependence on moisture content, samples of soil and some common types of building materials (sand, cement, bricks and marble) were collected from Gujranwala, Gujrat, Hafizabad, Sialkot, Mandibahauddin and Narowal districts of the Punjab province (Pakistan). After processing, samples of 200 g each were placed in plastic vessels. CR-39 based NRPB detector were placed at the top of these vessels and were then hermetically sealed. After exposing to radon for 30 days within the closed vessels, the CR-39 detectors were processed. Radon exhalation rate was found to vary from 122±19 to 681±10mBqm -2 h -1 with an average of 376±147mBqm -2 h -1 in the soil samples whereas an average of 212±34, 195±25, 231±30 and 292±35mBqm -2 h -1 was observed in bricks, sand, cement and marble samples, respectively. Dependence of exhalation on moisture content has also been studied. Radon exhalation rate was found to increase with an increase in moisture, reached its maximum value and then decreased with further increase in the water content

  9. Development of a neutron moisture gauge

    International Nuclear Information System (INIS)

    Prasad, A.S.

    1979-01-01

    A neutron moisture gauge fabricated for measuring the moisture content of coke is described. It has an americium-beryllium source placed beside a boron coated neutron counter which is a slow neutron detector. The fast neutrons emitted by the radioactive source are slowed down by the hydrogen nuclei present in the material either as bound hydrogen or as a hydrogen of the water. Measure of the slowed down i.e. thermal neutrons (their density) is proportional to the total hydrogen content of the material. The instrument is installed as an ''on-line'' measuring device to estimate the moisture content of coke at the weighing hopper feeding the skip car. The accuracy of measurement is dependent on the moisture content, i.e. higher accuracy is obtained for higher moisture content. At low moisture content, the effect of the bound hydrogen other than that of the water on low moisture readings is pronounced. Effect of bulk density on the accuracy of measurement is not very significant as long as the coke size is constant. The error is in the range of +- 1.1%. (M.G.B.)

  10. The effect of the incorporated organic materials available and the profit in the soil moisture, in the ICTA, la Alameda, Chimaltenango

    International Nuclear Information System (INIS)

    Corado Recinos, M.J. de

    1999-01-01

    This study was carried out during the period from June 1995 to November 1996 supported by the International Atomic Energy Agency (IAEA) jointly with the Direction General de Energia Nuclear (DGEN) through the Agricultural Section. The objectives consisted on evaluating the effect of the incorporation of the organic residues of Bean (Phascolus vulgaris L.), MUCUNA (STIZOLOBIUM PRURITUM L.), vicia (Vicia sativa L.) and the stubble of maiz (Zea mays L.) all these compared with a witness in the yield of corn grain of the variety Don Marshall, expressed in kg/ha; to determine the calibration curve of the moisture gauge CPN 503 for the soils of Tecp ; to determine the indexes of consumption of moisture (kc) of corn and lastly to determine the soil moisture contents during the corn cultivation cycle (rainy season) and the beginning of the dry period. The response variables were: Content surface moisture (%), yield grain of corn (kg/ha), real evapotranspiration (Etr). The different valued treatments were: Witness (TO), stubble corn (B), bean (C), Mucuna (D) and Vicia (E); set up in an experimental design of random blocks with 4 repetitions. The moisture contents were determined by means of the use of the moisture gauge, taking in consideration the obtained calibration curve for each stratum, with the purpose to transform the gravimetric humidity in volumetric humidity, being obtained the higher values for the stratum 0-20 cm where the corn stubble was incorporated (B) with 20.11% and for the stratum 20-40 cm the best treatment it was where the organic residual of Vicia was incorporated measuring values of moisture of 25.97%. With regard to the yield corn of the variety Don Marshall (kg/ha), the best treatment was where the residual of Vicia was incorporated with a yield 4,595.13 kg/ha. The pluvial precipitation (PP) and evapotranspiration (ETP) during the cultivation cycle was 1,014.1 mm and 708.14 mm respectively. The values of moisture consumption indexes gives (kc) for

  11. Analysis of grain filling process to the varied meteorological conditions in winter wheat [Triticum aestivum] cultivars

    International Nuclear Information System (INIS)

    Inoue, K.; Nakazono, K.; Wakiyama, Y.

    2005-01-01

    This paper describes effects of varied meteorological conditions on the grain filling periods, stabilities of yield and quality of winter wheat cultivars with different maturity characteristics (cv. Ayahikari, Norin61, Bandowase, and Tsurupikari). In the field experiments, the meteorological treatments were made during the first heading time on 17 April 2001 and the middle heading time on 24 April 2000. Air temperature, global solar radiation and soil moisture were controlled using a rain shelter, cheesecloth and irrigation system. The growth speed and growth period of wheat grains varied among four winter wheat cultivars, depending on meteorological conditions. The growth speed increased within 1 8.4 deg C of mean air temperature over the 30 days after the anthesis. On the other hand, it was found that the growth speed of wheat grains and the maximum number of wheat grains (Ymax) decreased greatly with the 44.4% interception of global solar radiation. Logistic functions were fitted to the relationship between the relative thousand-kernel-weight (Y/Ymax) and the total integrated temperature (sigmaTa) after heading for all treatment conditions. The maximum weight of grains (Ymax) achieved at the harvest time varied somewhat clearly among four winter wheat cultivars and meteorological conditions. Multiple regression analysis showed that the grain yield (Ymax) of four wheat cultivars correlated positively with daily mean solar radiation. It was also found that the cultivar Ayahikari had a highly significant negative correlation between its grain weight and soil moisture. Namely, the grain weight of high soil moisture plot with pF=1.5 was lower by about 9% than that of a control plot with pF=3.5. On the other hand, the grain yield of cultivar Norin61 responded inversely to a wet environment, indicating that its grain weight was higher for high soil moisture and high wet-bulb temperature than for a dry environment. The grain yield of early varieties of Bandowase and

  12. A numerical investigation of the influence of radiation and moisture content on pyrolysis and ignition of a leaf-like fuel element

    Science.gov (United States)

    B.L. Yashwanth; B. Shotorban; S. Mahalingam; C.W. Lautenberger; David Weise

    2016-01-01

    The effects of thermal radiation and moisture content on the pyrolysis and gas phase ignition of a solid fuel element containing high moisture content were investigated using the coupled Gpyro3D/FDS models. The solid fuel has dimensions of a typical Arctostaphylos glandulosa leaf which is modeled as thin cellulose subjected to radiative heating on...

  13. Dissecting grain yield pathways and their interactions with grain dry matter content by a two-step correlation approach with maize seedling transcriptome

    Directory of Open Access Journals (Sweden)

    Melchinger Albrecht E

    2010-04-01

    Full Text Available Abstract Background The importance of maize for human and animal nutrition, but also as a source for bio-energy is rapidly increasing. Maize yield is a quantitative trait controlled by many genes with small effects, spread throughout the genome. The precise location of the genes and the identity of the gene networks underlying maize grain yield is unknown. The objective of our study was to contribute to the knowledge of these genes and gene networks by transcription profiling with microarrays. Results We assessed the grain yield and grain dry matter content (an indicator for early maturity of 98 maize hybrids in multi-environment field trials. The gene expression in seedlings of the parental inbred lines, which have four different genetic backgrounds, was assessed with genome-scale oligonucleotide arrays. We identified genes associated with grain yield and grain dry matter content using a newly developed two-step correlation approach and found overlapping gene networks for both traits. The underlying metabolic pathways and biological processes were elucidated. Genes involved in sucrose degradation and glycolysis, as well as genes involved in cell expansion and endocycle were found to be associated with grain yield. Conclusions Our results indicate that the capability of providing energy and substrates, as well as expanding the cell at the seedling stage, highly influences the grain yield of hybrids. Knowledge of these genes underlying grain yield in maize can contribute to the development of new high yielding varieties.

  14. A comprehensive investigation on static and dynamic friction coefficients of wheat grain with the adoption of statistical analysis.

    Science.gov (United States)

    Shafaei, S M; Kamgar, S

    2017-07-01

    This paper deals with studying and modeling static friction coefficient (SFC) and dynamic friction coefficient (DFC) of wheat grain as affected by several treatments. Significance of single effect (SE) and dual interaction effect (DIE) of treatments (moisture content and contact surface) on SFC and, SE, DIE, and triple interaction effect (TIE) of treatments (moisture content, contact surface and sliding velocity) on DFC were determined using statistical analysis methods. Multiple linear regression (MLR) modeling was employed to predict SFC and DFC on different contact surfaces. Predictive ability of developed MLR models was evaluated using some statistical parameters (coefficient of determination ( R 2 ), root mean square error (RMSE), and mean relative deviation modulus (MRDM)). Results indicated that significant increasing DIE of treatments on SFC was 3.2 and 3 times greater than significant increasing SE of moisture content and contact surface, respectively. In case of DFC, the significant increasing TIE of treatments was 8.8, 3.7, and 8.9 times greater than SE of moisture content, contact surface, and sliding velocity, respectively. It was also found that the SE of contact surface on SFC was 1.1 times greater than that of moisture content and the SE of contact surface on DFC was 2.4 times greater than that of moisture content or sliding velocity. According to the reasonable average of statistical parameters ( R 2  = 0.955, RMSE = 0.01788 and MRDM = 3.152%), the SFC and DFC could be successfully predicted by suggested MLR models. Practically, it is recommended to apply the models for direct prediction of SFC and DFC, respective to each contact surface, based on moisture content and sliding velocity.

  15. The importance of binder moisture content in Metformin HCL high-dose formulations prepared by moist aqueous granulation (MAG

    Directory of Open Access Journals (Sweden)

    Hiroshi Takasaki

    2015-01-01

    Full Text Available The aim of this study was to evaluate binders to improve the flowability of granulates and compactibility of Metformin HCL (Met using the moist aqueous granulation (MAG process. The effect of the binder moisture content on granulate and tablet quality was also evaluated. Vinylpyrrolidone–vinyl acetate copolymer (Kollidon VA64 fine: VA64, polyvidone (Povidone K12: PVP, hydroxypropyl cellulose (HPC SSL SF: HPC and hydroxypropyl methylcellulose (Methocel E5 LV: HPMC were evaluated as binders. These granulates, except for HPMC, had a lower yield pressure than Met active pharmaceutical ingredient (API. HPMC Met was not sufficiently granulated with low water volume. No problems were observed with the VA64 Met granulates during the tableting process. However, HPC Met granulates had a bowl-forming tendency, and PVP Met granulates had the tendency to stick during the tableting process. These bowl-forming and sticking tendencies may have been due to the low moisture absorbency of HPC and the high volume of bound water of PVP, respectively. VA64 Met granulates had the highest ambient moisture content (bulk water, bound water and moisture absorbency. It was concluded that the type of binder used for the Met MAG process has an impact on granulate flow and compactibility, as well as moisture absorbency and maintenance of moisture balance.

  16. Technical note: Equilibrium moisture content of kabuli chickpea, black sesame, and white sesame seeds

    Science.gov (United States)

    Sesame and chickpeas are important crops for Ethiopia as both are major exports providing small farmers and the country much revenue. There is a lack of information on fundamental equilibrium moisture content (EMC) relationships for these products which would help facilitate better monitoring and st...

  17. Evolution of standardized procedures for adjusting lumber properties for change in moisture content

    Science.gov (United States)

    David W. Green; James W. Evans

    2001-01-01

    This paper documents the development of procedures in American Society for Testing and Materials standards for adjusting the allowable properties of lumber for changes in moisture content. The paper discusses the historical context of efforts to establish allowable properties on a consensus basis, beginning in the 19th century. Where possible, the reasons for proposed...

  18. Mutational breeding and genetic engineering in the development of high grain protein content.

    Science.gov (United States)

    Wenefrida, Ida; Utomo, Herry S; Linscombe, Steve D

    2013-12-04

    Cereals are the most important crops in the world for both human consumption and animal feed. Improving their nutritional values, such as high protein content, will have significant implications, from establishing healthy lifestyles to helping remediate malnutrition problems worldwide. Besides providing a source of carbohydrate, grain is also a natural source of dietary fiber, vitamins, minerals, specific oils, and other disease-fighting phytocompounds. Even though cereal grains contain relatively little protein compared to legume seeds, they provide protein for the nutrition of humans and livestock that is about 3 times that of legumes. Most cereal seeds lack a few essential amino acids; therefore, they have imbalanced amino acid profiles. Lysine (Lys), threonine (Thr), methionine (Met), and tryptophan (Trp) are among the most critical and are a limiting factor in many grain crops for human nutrition. Tremendous research has been put into the efforts to improve these essential amino acids. Development of high protein content can be outlined in four different approaches through manipulating seed protein bodies, modulating certain biosynthetic pathways to overproduce essential and limiting amino acids, increasing nitrogen relocation to the grain through the introduction of transgenes, and exploiting new genetic variance. Various technologies have been employed to improve protein content including conventional and mutational breeding, genetic engineering, marker-assisted selection, and genomic analysis. Each approach involves a combination of these technologies. Advancements in nutrigenomics and nutrigenetics continue to improve public knowledge at a rapid pace on the importance of specific aspects of food nutrition for optimum fitness and health. An understanding of the molecular basis for human health and genetic predisposition to certain diseases through human genomes enables individuals to personalize their nutritional requirements. It is critically important

  19. Influence of the level of subsoil water on the distribution of moisture content in a peat formation

    Energy Technology Data Exchange (ETDEWEB)

    Fedotov, A.I.; Kostyuk, N.S.

    1983-01-01

    Under laboratory and field conditions, observations are made of the influence of the level of subsoil water on the distribution of moisture content in the upper layers of the peat formation. It is established that prolonged evaporation sharply reduces the moisture content of the upper layers of the formation at a depth up to 20cm. Precipitation is mainly absorbed by the upper layers of the formation and can penetrate in the season with level of subsoil water about 1m at depth of no more than 50cm. The zone of complete capillary water-saturation of the upper formation does not exceed 45cm.

  20. Method of determining the enthalpy and moisture content of wet steam

    International Nuclear Information System (INIS)

    Silvestri, G.J. Jr.

    1991-01-01

    This patent describes a nuclear powered multi-stage steam turbine system wherein steam at higher than atmospheric pressure is introduced into the turbine system at a high pressure turbine element and thereafter flows through a series of turbine elements at successively decreasing pressures, wherein portions of the steam are extracted from the turbine elements at a plurality of lower pressure points and the steam is finally exhausted at a lowest pressure point, the method of determining moisture content and enthalpy of steam at a selected pressure point. It comprises sampling a small quantity of steam at the selected pressure point; super heating the steam sample to a single-phase state by reducing its pressure and bottling it in a closed measuring chamber whereby the flow energy of the sample is converted into internal energy; measuring the pressure of the steam sample within the chamber; determining the sonic velocity of the steam sample by passing a sound wave through the sample from a transmitter to a receiver located at a known distance from the transmitter and measuring the time required for the sound wave to travel from transmitter to receiver; and utilizing the measured pressure and sonic velocity of the steam sample to calculate the moisture content and enthalpy of the steam at the selected pressure point

  1. Covalently Connecting Crystal Grains with Polyvinylammonium Carbochain Backbone To Suppress Grain Boundaries for Long-Term Stable Perovskite Solar Cells.

    Science.gov (United States)

    Li, Han; Liang, Chao; Liu, Yingliang; Zhang, Yiqiang; Tong, Jincheng; Zuo, Weiwei; Xu, Shengang; Shao, Guosheng; Cao, Shaokui

    2017-02-22

    Grain boundaries act as rapid pathways for nonradiative carrier recombination, anion migration, and water corrosion, leading to low efficiency and poor stability of organometal halide perovskite solar cells (PSCs). In this work, the strategy suppressing the crystal grain boundaries is applied to improve the photovoltaic performance, especially moisture-resistant stability, with polyvinylammonium carbochain backbone covalently connecting the perovskite crystal grains. This cationic polyelectrolyte additive serves as nucleation sites and template for crystal growth of MAPbI 3 and afterward the immobilized adjacent crystal grains grow into the continuous compact, pinhole-free perovskite layer. As a result, the unsealed PSC devices, which are fabricated under low-temperature fabrication protocol with a proper content of polymer additive PVAm·HI, currently exhibit the maximum efficiency of 16.3%. Remarkably, these unsealed devices follow an "outside-in" corrosion mechanism and respectively retain 92% and 80% of the initial PCE value after being exposed under ambient environment for 50 days and 100 days, indicating the superiority of carbochain polymer additives in solving the long-term stability problem of PSCs.

  2. On the implication of solute contents and grain boundaries on the Hall-Petch relationship of nanocrystalline Ni-W alloys

    International Nuclear Information System (INIS)

    Shakibi Nia, N.; Savall, C.; Creus, J.; Bourgon, J.; Girault, P.; Metsue, A.; Cohendoz, S.; Feaugas, X.

    2016-01-01

    Nano-crystalline nickel-tungsten alloys are investigated in order to provide evidence of the contribution of the solute content (light elements and tungsten) and grain-boundaries on hardness. For this purpose, Ni-W alloys were elaborated by electrodeposition in an additive free citrate ammonium bath. The variation of electrodeposition conditions leads to W contents up to 18 at%, with a broad range of grain sizes (5–650 nm). The incorporation of light elements (H, O, C, N) depends on the deposition applied conditions and a progressive modification of the texture is observed with the following sequence: {110}, NT (Non-Textured) and {111} textures. We show that the Hall-Petch relationship for these alloys is influenced by the presence of light elements, the nature of the crystallographic texture and the grain boundaries character. The dependence of grain size on flow stress is a direct consequence of the solute content (solute strengthening) and the evolution of the internal stresses with grain size. To explain the experimental data, two competing physical mechanisms are suggested: grain boundary shearing and dislocation emission at grain boundary, which are affected by the nature of the grain boundary and the solute content.

  3. On the implication of solute contents and grain boundaries on the Hall-Petch relationship of nanocrystalline Ni-W alloys

    Energy Technology Data Exchange (ETDEWEB)

    Shakibi Nia, N., E-mail: Niusha.Shakibi-Nia@uibk.ac.at [LaSIE (UMR 7356) CNRS, Université de La Rochelle, Av. Michel Crépeau, F-17000, La Rochelle (France); Savall, C.; Creus, J. [LaSIE (UMR 7356) CNRS, Université de La Rochelle, Av. Michel Crépeau, F-17000, La Rochelle (France); Bourgon, J. [ICMPE (UMR 7182) CNRS-UPEC, Université Paris Est, 2-8 rue Henri Dunant, F-94320, Thiais (France); Girault, P.; Metsue, A.; Cohendoz, S.; Feaugas, X. [LaSIE (UMR 7356) CNRS, Université de La Rochelle, Av. Michel Crépeau, F-17000, La Rochelle (France)

    2016-12-15

    Nano-crystalline nickel-tungsten alloys are investigated in order to provide evidence of the contribution of the solute content (light elements and tungsten) and grain-boundaries on hardness. For this purpose, Ni-W alloys were elaborated by electrodeposition in an additive free citrate ammonium bath. The variation of electrodeposition conditions leads to W contents up to 18 at%, with a broad range of grain sizes (5–650 nm). The incorporation of light elements (H, O, C, N) depends on the deposition applied conditions and a progressive modification of the texture is observed with the following sequence: {110}, NT (Non-Textured) and {111} textures. We show that the Hall-Petch relationship for these alloys is influenced by the presence of light elements, the nature of the crystallographic texture and the grain boundaries character. The dependence of grain size on flow stress is a direct consequence of the solute content (solute strengthening) and the evolution of the internal stresses with grain size. To explain the experimental data, two competing physical mechanisms are suggested: grain boundary shearing and dislocation emission at grain boundary, which are affected by the nature of the grain boundary and the solute content.

  4. Grain Size and Heat Source Effect on the Drying Profile of Cocoa ...

    African Journals Online (AJOL)

    Four sweat boxes were constructed with wooden material (0.95 x 0.25 x 0.25m) L x W x H and one electric bulb with 100,200,300 and 400watts rating hoisted in each box interchangeably. Cocoa bean cleaned and sorted into four different grain sizes samples (A, B, C, D) was subjected to drying till 13-14% moisture content ...

  5. A Genome Wide Association Study of arabinoxylan content in 2-row spring barley grain.

    Directory of Open Access Journals (Sweden)

    Ali Saleh Hassan

    Full Text Available In barley endosperm arabinoxylan (AX is the second most abundant cell wall polysaccharide and in wheat it is the most abundant polysaccharide in the starchy endosperm walls of the grain. AX is one of the main contributors to grain dietary fibre content providing several health benefits including cholesterol and glucose lowering effects, and antioxidant activities. Due to its complex structural features, AX might also affect the downstream applications of barley grain in malting and brewing. Using a high pressure liquid chromatography (HPLC method we quantified AX amounts in mature grain in 128 spring 2-row barley accessions. Amounts ranged from ~ 5.2 μg/g to ~ 9 μg/g. We used this data for a Genome Wide Association Study (GWAS that revealed three significant quantitative trait loci (QTL associated with grain AX levels which passed a false discovery threshold (FDR and are located on two of the seven barley chromosomes. Regions underlying the QTLs were scanned for genes likely to be involved in AX biosynthesis or turnover, and strong candidates, including glycosyltransferases from the GT43 and GT61 families and glycoside hydrolases from the GH10 family, were identified. Phylogenetic trees of selected gene families were built based on protein translations and were used to examine the relationship of the barley candidate genes to those in other species. Our data reaffirms the roles of existing genes thought to contribute to AX content, and identifies novel QTL (and candidate genes associated with them potentially influencing the AX content of barley grain. One potential outcome of this work is the deployment of highly associated single nucleotide polymorphisms markers in breeding programs to guide the modification of AX abundance in barley grain.

  6. Redução da influência da massa específica na determinação do teor de umidade de sementes de trigo Density-independent moisture content measurement of wheat seed

    Directory of Open Access Journals (Sweden)

    Pedro Amorim Berbert

    1999-04-01

    Full Text Available A medição da capacitância e da condutância de um capacitor contendo amostras de trigo permite a determinação de duas de suas propriedades dielétricas: a permissividade relativa (épsilon' e o fator de perda dielétrica (épsilon". A utilização dessas propriedades, medidas simultaneamente em duas freqüências de oscilação do campo elétrico, permite reduzir ou eliminar o efeito da massa específica aparente na determinação do teor de umidade do trigo. Tal procedimento torna possível o monitoramento contínuo e em tempo real, sem a necessidade de retirar amostras, do teor de umidade de uma coluna de grãos em movimento, situação em que ocorrem as maiores variações na massa específica do produto. O objetivo deste trabalho consistiu na obtenção de equações que permitam reduzir ou eliminar o efeito da massa específica na determinação em linha do teor de umidade do trigo. Foram utilizadas amostras das variedades Hussar, Mercia e Hereward com teor de umidade entre 11% e 22% b.u. e massa específica no intervalo 666 kg m-3 Measurement of the capacitance and conductance of a capacitor filled with samples of wheat allows the determination of two dielectric properties of the material: the relative permissivity (epsilon', and the dielectric loss factor (epsilon". The use of these two properties, measured simultaneously at two different frequencies of the electric field, permits bulk density-independent measurement of moisture content of wheat. This procedure makes it possible to monitor moisture content continuously, and on-line, of a moving column of grain, a situation where the greatest variations in bulk density are to be expected. The objective of the present research was the derivation of density-independent equations for the determination of moisture content of wheat. Samples of varieties Hussar, Mercia and Hereward at moisture contents ranging from 11% to 22% w.b., and bulk densities ranging from 666 to 873 kg m-3 have been

  7. Characterizing the toughness of an epoxy resin after wet aging using compact tension specimens with non-uniform moisture content

    KAUST Repository

    Quino, Gustavo; El Yagoubi, Jalal; Lubineau, Gilles

    2014-01-01

    Characterizing the change in toughness of polymers subjected to wet aging is challenging because of the heterogeneity of the testing samples. Indeed, as wet aging is guided by a diffusion/reaction process, compact tension samples (defined by the ASTM D5045 standard), which are relevant for toughness characterization but are somewhat thick, display a non-uniform moisture content over the bulk material. We define here a rigorous procedure to extract meaningful data from such tests. Our results showed that the relation between the moisture uptake of the whole sample and the measured toughness was not a meaningful material property. In fact, we found that the measured toughness depended on the locally varying moisture uptake over the cracking path. Here, we propose a post-processing technique that relies on a validated reaction/diffusion model to predict the three-dimensional moisture state of the epoxy. This makes identification of the variation in toughness with respect to the local moisture content possible. In addition, we analyze the fracture surface using micrography and roughness measurements. The observed variations in toughness are correlated with the roughness in the vicinity of the crack tip. © 2014 Elsevier Ltd. All rights rese.

  8. Characterizing the toughness of an epoxy resin after wet aging using compact tension specimens with non-uniform moisture content

    KAUST Repository

    Quino, Gustavo

    2014-11-01

    Characterizing the change in toughness of polymers subjected to wet aging is challenging because of the heterogeneity of the testing samples. Indeed, as wet aging is guided by a diffusion/reaction process, compact tension samples (defined by the ASTM D5045 standard), which are relevant for toughness characterization but are somewhat thick, display a non-uniform moisture content over the bulk material. We define here a rigorous procedure to extract meaningful data from such tests. Our results showed that the relation between the moisture uptake of the whole sample and the measured toughness was not a meaningful material property. In fact, we found that the measured toughness depended on the locally varying moisture uptake over the cracking path. Here, we propose a post-processing technique that relies on a validated reaction/diffusion model to predict the three-dimensional moisture state of the epoxy. This makes identification of the variation in toughness with respect to the local moisture content possible. In addition, we analyze the fracture surface using micrography and roughness measurements. The observed variations in toughness are correlated with the roughness in the vicinity of the crack tip. © 2014 Elsevier Ltd. All rights rese.

  9. Estimating and Up-Scaling Fuel Moisture and Leaf Dry Matter Content of a Temperate Humid Forest Using Multi Resolution Remote Sensing Data

    Directory of Open Access Journals (Sweden)

    Hamed Adab

    2016-11-01

    Full Text Available Vegetation moisture and dry matter content are important indicators in predicting the behavior of fire and it is widely used in fire spread models. In this study, leaf fuel moisture content such as Live Fuel Moisture Content (LFMC, Leaf Relative Water Content (RWC, Dead Fuel Moisture Content (DFMC, and Leaf Dry Matter Content (LDMC (hereinafter known as moisture content indices (MCI were calculated in the field for different forest species at 32 sites in a temperate humid forest (Zaringol forest located in northeastern Iran. These data and several relevant vegetation-biophysical indices and atmospheric variables calculated using Landsat 7 Enhanced Thematic Mapper Plus (ETM+ data with moderate spatial resolution (30 m were used to estimate MCI of the Zaringol forest using Artificial Neural Network (ANN and Multiple Linear Regression (MLR methods. The prediction of MCI using ANN showed that ETM+ predicted MCI slightly better (Mean Absolute Percentage Error (MAPE of 6%–12% than MLR (MAPE between 8% and 17%. Once satisfactory results in estimating MCI were obtained by using ANN from ETM+ data, these data were then upscaled to estimate MCI using MODIS data for daily monitoring of leaf water and leaf dry matter content at 500 m spatial resolution. For MODIS derived LFMC, LDMC, RWC, and DLMC, the ANN produced a MAPE between 11% and 29% for the indices compared to MLR which produced an MAPE of 14%–33%. In conclusion, we suggest that upscaling is necessary for solving the scale discrepancy problems between the indicators and low spatial resolution MODIS data. The scaling up of MCI could be used for pre-fire alert system and thereby can detect fire prone areas in near real time for fire-fighting operations.

  10. Distribution of temperature and moisture content fields in a rectangular beet pulp particle during convection drying

    Directory of Open Access Journals (Sweden)

    A. N. Ostrikov

    2018-01-01

    Full Text Available The mathematical model describing distribution of fields of temperatures and moisture contents in a particle of a squared beet press at convective drying is given. As the initial equations the differential equations of material and thermal balances in which transfer of warmth and weight is caused by phase transformations have been accepted. The algorithm of the numerical solution of a non-stationary regional problem of heat conductivity with variable heat and mass transfer coefficients of the dried-up product, boundary and entry conditions and also phase transition with mobile limit of the section of phases is developed for the solution of mathematical model. At the same time the initial system of the equations is given to a dimensionless look. For the solution of a problem of non-stationary heat conductivity the zone method of calculation of temperature fields when drying a beet press is used. Process of drying broke into some time intervals. Within each interval geometrical form of a particle, its density, heatphysical and mass-exchanged characteristics; initial distribution of temperature and moisture content on particle volume and also density of a mass and thermal stream with the evaporated moisture are constant. The zone method of the solution of a problem of the non-stationary three-dimensional equation of heat conductivity for a parallelepiped taking into account internal sources of warmth has been checked on experimental data of stationary drying of a beet press with use of basic data. For realization of a zone method dependences of change of the linear size of a particle of a beet press on spatial coordinate x and its moisture content in the course of drying are received. At constant values of moisture content and the sizes of the party of the dried-up particle on each step the method of a machine experiment has found the current values of coefficient of phase transformation on condition of the maximum rapprochement of settlement and

  11. Effect of Water Deficit-Induced at Vegetative and Reproductive Stages on Protein and Oil Content in Soybean Grains

    Directory of Open Access Journals (Sweden)

    Liliane M. Mertz-Henning

    2017-12-01

    Full Text Available Soybean is one of the most common grain crops worldwide, representing an important protein and oil source. Although genetic variability in the chemical composition of grains is seen in soybean, the mean levels of proteins have remained stagnant or, in some cases, have decreased over time, arousing concern in the agricultural industry. Furthermore, environmental conditions influence the chemical composition of grains. Thus, the present study evaluated the effect of water deficit (WD induced at the vegetative period (vegetative stress (VS and reproductive period (reproductive stress (RS on the protein and oil contents of grains in different soybean genotypes. Yield and its components were evaluated to evaluate the interrelation of these traits. The experiment was completed over three crop seasons under field conditions in Londrina, Paraná (PR, Brazil. WD was induced using rainout shelters and then stress treatments with irrigated and non-irrigated conditions were compared. WD negatively affected yield and its components. All evaluated genotypes showed similar responses for oil and protein contents under different water conditions. Higher protein content and lower oil content were observed in grains under RS. Such a relationship was not equally established under VS. Additionally, negative relationships between protein and oil content and between protein content and yield were confirmed.

  12. Increased profitability in cellulose production through more accurate measurement of the moisture content

    International Nuclear Information System (INIS)

    Anon.

    1976-01-01

    A general report on the project 'Dry Wood' is presented. In this project Noratom-Norcontrol A/S cooperate with the wood-pulp and paper factory Petersen and Soen in the application of Noratom's radiometric moisture gauge and their continuous weighing machine (densimeter) in the continuous measurement of the moisture content of wood chips in cellulose production. Conventional methods give an accuracy of π+ 2% and the objective of this method is an accuracy of π+ 1%. This would have a considerable economic significance. A test unit has been operating in the production line for a year and has attained the objective for short periods. Improved long term stability is the present problem. The system has process outputs which will facilitate future on-line computer process control. (JIW)

  13. The effect of moisture content on solid-state anaerobic digestion of dairy manure from a sawdust-bedded pack barn

    Science.gov (United States)

    The effect of moisture content on solid-state anaerobic digestion of dairy manure from a Korean sawdust-bedded pack barn was determined using laboratory-scale digesters operated at three moisture levels (70, 76, and 83% on a wet basis) at 37 C for 85 days. Results showed that digesters containing m...

  14. Influence of moisture content and temperature on degree of carbonation and the effect on Cu and Cr leaching from incineration bottom ash.

    Science.gov (United States)

    Lin, Wenlin Yvonne; Heng, Kim Soon; Sun, Xiaolong; Wang, Jing-Yuan

    2015-09-01

    This study investigated the influence of moisture content and temperature on the degree of carbonation of municipal solid waste (MSW) incineration bottom ash (IBA) from two different incineration plants in Singapore. The initial rate of carbonation was affected by the nominal moisture content used. Carbonation temperature seemed to play a part in changing the actual moisture content of IBA during carbonation, which in turn affected the degree of carbonation. Results showed that 2h of carbonation was sufficient for the samples to reach a relatively high degree of carbonation that was close to the degree of carbonation observed after 1week of carbonation. Both Cu and Cr leaching also showed significant reduction after only 2h of carbonation. Therefore, the optimum moisture content and temperature were selected based on 2h of carbonation. The optimum moisture content was 15% for both incineration plants while the optimum temperature was different for the two incineration plants, at 35°C and 50°C. The effect on Cu and Cr leaching from IBA after accelerated carbonation was evaluated as a function of carbonation time. Correlation coefficient, Pearson's R, was used to determine the dominant leaching mechanism. The reduction in Cu leaching was found to be contributed by both formation of carbonate mineral and reduction of DOC leaching. On the other hand, Cr leaching seemed to be dominantly controlled by pH. Copyright © 2015 Elsevier Ltd. All rights reserved.

  15. Estimating rice grain protein contents with SPOT/HRV data acquired at maturing stage

    International Nuclear Information System (INIS)

    Asaka, D.; Shiga, H.

    2003-01-01

    Rice grain protein contents that play an important role in the eating quality of rice can be estimated from leaf color in maturing stage. In order to investigate the distribution of paddy rice grain protein of a wide area, we employed SPOT/HRV data from August to September for successive 4 years, selecting the Naganuma town, Hokkaido as the study area. The relationship between each spectral bands and ground survey data were examined. The result showed that the grain protein contents could be estimated using the normalized difference vegetation index (NDVI) with the absolute root mean square error less than 0.4% under the condition that the time lag between the satellite observation date and the maturing stage was within 20 days. In this period, we would have enough chance to get clear observation data every year under the weather conditions in the study area using the SPOT/HRV sensors that has pointing ability. For major rice varieties cultivated in Hokkaido, the same relationship between NDVI and protein contents was observed. Thus, we conclude that the method proposed in this study is operational in rice production

  16. Predictive statistical modelling of cadmium content in durum wheat grain based on soil parameters.

    Science.gov (United States)

    Viala, Yoann; Laurette, Julien; Denaix, Laurence; Gourdain, Emmanuelle; Méléard, Benoit; Nguyen, Christophe; Schneider, André; Sappin-Didier, Valérie

    2017-09-01

    Regulatory limits on cadmium (Cd) content in food products are tending to become stricter, especially in cereals, which are a major contributor to dietary intake of Cd by humans. This is of particular importance for durum wheat, which accumulates more Cd than bread wheat. The contamination of durum wheat grain by Cd depends not only on the genotype but also to a large extent on soil Cd availability. Assessing the phytoavailability of Cd for durum wheat is thus crucial, and appropriate methods are required. For this purpose, we propose a statistical model to predict Cd accumulation in durum wheat grain based on soil geochemical properties related to Cd availability in French agricultural soils with low Cd contents and neutral to alkaline pH (soils commonly used to grow durum wheat). The best model is based on the concentration of total Cd in the soil solution, the pH of a soil CaCl 2 extract, the cation exchange capacity (CEC), and the content of manganese oxides (Tamm's extraction) in the soil. The model variables suggest a major influence of cadmium buffering power of the soil and of Cd speciation in solution. The model successfully explains 88% of Cd variability in grains with, generally, below 0.02 mg Cd kg -1 prediction error in wheat grain. Monte Carlo cross-validation indicated that model accuracy will suffice for the European Community project to reduce the regulatory limit from 0.2 to 0.15 mg Cd kg -1 grain, but not for the intermediate step at 0.175 mg Cd kg -1 . The model will help farmers assess the risk that the Cd content of their durum wheat grain will exceed regulatory limits, and help food safety authorities test different regulatory thresholds to find a trade-off between food safety and the negative impact a too strict regulation could have on farmers.

  17. Extrusion Conditions and Amylose Content Affect Physicochemical Properties of Extrudates Obtained from Brown Rice Grains

    Directory of Open Access Journals (Sweden)

    Rolando José González

    2013-01-01

    Full Text Available The utilization of whole grains in food formulations is nowadays recommended. Extrusion cooking allows obtaining precooked cereal products and a wide range of ready-to-eat foods. Two rice varieties having different amylose content (Fortuna 16% and Paso 144, 27% were extruded using a Brabender single screw extruder. Factorial experimental design was used to study the effects of extrusion temperature (160, 175, and 190°C and grits moisture content (14%, 16.5%, and 19% on extrudate properties. Specific mechanical energy consumption (SMEC, radial expansion (E, specific volume (SV, water absorption (WA, and solubility (S were determined on each extrudate sample. In general, Fortuna variety showed higher values of SMEC and S (703–409 versus 637–407 J/g; 33.0–21.0 versus 20.1–11.0%, resp. than those of Paso 144; on the contrary SV (8.64–3.47 versus 8.27–4.53 mL/g and WA tended to be lower (7.7–5.1 versus 8.4–6.6 mL/g. Both varieties showed similar values of expansion rate (3.60–2.18. Physical characteristics depended on extrusion conditions and rice variety used. The degree of cooking reached by Paso rice samples was lower than that obtained for Fortuna. It is suggested that the presence of germ and bran interfered with the cooking process, decreasing friction level and broadening residence time distribution.

  18. Lipid and moisture content modeling of amphidromous Dolly Varden using bioelectrical impedance analysis

    Science.gov (United States)

    Stolarski, J.T.; Margraf, F.J.; Carlson, J.G.; Sutton, T.M.

    2014-01-01

    The physiological well-being or condition of fish is most commonly estimated from aspects of individual morphology. However, these metrics may be only weakly correlated with nutritional reserves stored as lipid, the primary form of accumulated energy in fish. We constructed and evaluated bioelectrical impedance analysis (BIA) models as an alternative method of assessing condition in amphidromous Dolly Varden Salvelinus malma collected from nearshore estuarine and lotic habitats of the Alaskan Arctic. Data on electrical resistance and reactance were collected from the lateral and ventral surfaces of 192 fish, and whole-body percent lipid and moisture content were determined using standard laboratory methods. Significant inverse relationships between temperature and resistance and reactance prompted the standardization of these data to a constant temperature using corrective equations developed herein. No significant differences in resistance or reactance were detected among spawning and nonspawning females after accounting for covariates, suggesting that electrical pathways do not intersect the gonads. Best-fit BIA models incorporating electrical variables calculated from the lateral and ventral surfaces produced the strongest associations between observed and model-predicted estimates of proximate content. These models explained between 6% and 20% more of the variability in laboratory-derived estimates of proximate content than models developed from single-surface BIA data and 32% more than models containing only length and weight data. While additional research is required to address the potential effects of methodological variation, bioelectrical impedance analysis shows promise as a way to provide high-quality, minimally invasive estimates of Dolly Varden lipid or moisture content in the field with only small increases in handling time.

  19. The Effect of Moisture Content and Temperature on the Specific Heat Capacity of Nut and Kernel of Two Iranian Pistachio Varieties

    Directory of Open Access Journals (Sweden)

    A.R Salari Kia

    2014-04-01

    Full Text Available Pistachio has a special ranking among Iranian agricultural products. Iran is known as the largest producer and exporter of pistachio in the world. Agricultural products are imposed under different thermal treatments during storage and processing. Designing all these processes requires thermal parameters of the products such as specific heat capacity. Regarding the importance of pistachio processing as an exportable product, in this study the specific heat capacity of nut and kernel of two varieties of Iranian pistachio (Kalle-Ghochi and Badami were investigated at four levels of moisture content (initial moisture content (5%, 15%, 25% and 40% w.b. and three levels of temperature (40, 50 and 60°C. In both varieties, the differences between the data were significant at the 1% of probability; however, the effect of moisture content was greater than that of temperature. The results indicated that the specific heat capacity of both nuts and kernels increase logarithmically with increase of moisture content and also increase linearly with increase of temperature. This parameter has altered for nut and kernel of Kalle-Ghochi and Badami varieties within the range of 1.039-2.936 kJ kg-1 K-1, 1.236-3.320 kJ kg-1 K-1, 0.887-2.773 kJ kg-1 K-1 and 0.811-2.914 kJ kg-1 K-1, respectively. Moreover, for any given level of temperature, the specific heat capacity of kernels was higher than that of nuts. Finally, regression models with high R2 values were developed to predict the specific heat capacity of pistachio varieties as a function of moisture content and temperature

  20. Experiments on moisture form of concrete and adhesion of paints

    International Nuclear Information System (INIS)

    Kita, Daizo; Sumino, Masahiro

    1975-01-01

    It is necessary for radiation-resisting paints to adhere tightly to concrete in order to exhibit superior effects. As adhesion of paints to concrete is greatly affected by moisture content of concrete, this content is checked severely in the field. However, it may be considered that adhesion will be affected by the form of the moisture in the concrete also. Therefore, experiments were conducted with mortar to investigate the interrelations between pF-moisture content, moisture form and adhesion of paint. The following results were obtained: 1) Adhesion of paint becomes stronger as moisture content falls. 2) Adhesion strength of paint rises sharply until moisture content falls to a pF-value of 5.5 after which the strength is increased gradually until moisture content reaches pF of 7.0. 3) The pF-moisture content of 5.5 varies greatly depending on the mix proportions of mortar, but the form of moisture in such cases remains fixed and unchanged. (auth.)

  1. Hemp-Lime Performance in Danish Climatic Context. Thermal Conductivity as a Function of Moisture Content

    DEFF Research Database (Denmark)

    Antonov, Yovko Ivanov; Jensen, Rasmus Lund; Pomianowski, Michal Zbigniew

    2016-01-01

    concrete is a bio-based building material composed of the woody core of industrial hemp and lime based binder. It is a non-load-bearing material, which can be used as floor and around structural frames for walls and roof. The material is characterized by relatively low environmental impact, moderate...... thermal properties and, high air and moisture permeability. The properties vary with binder composition, mixing and casting techniques, as well as intended application. This research presents preliminary heat and moisture building simulations of single family house made out of hemp-lime composite....... To evaluate the performance of hemp-lime, it is compared to models with common external walls, upon defined parameters. The article also determines the variation of thermal conductivity for hemp-lime commercial plaster and wall mix, as a function of moisture content. The most promising binder composition...

  2. Simultaneous improvement of grain yield and protein content in durum wheat by different phenotypic indices and genomic selection.

    Science.gov (United States)

    Rapp, M; Lein, V; Lacoudre, F; Lafferty, J; Müller, E; Vida, G; Bozhanova, V; Ibraliu, A; Thorwarth, P; Piepho, H P; Leiser, W L; Würschum, T; Longin, C F H

    2018-06-01

    Simultaneous improvement of protein content and grain yield by index selection is possible but its efficiency largely depends on the weighting of the single traits. The genetic architecture of these indices is similar to that of the primary traits. Grain yield and protein content are of major importance in durum wheat breeding, but their negative correlation has hampered their simultaneous improvement. To account for this in wheat breeding, the grain protein deviation (GPD) and the protein yield were proposed as targets for selection. The aim of this work was to investigate the potential of different indices to simultaneously improve grain yield and protein content in durum wheat and to evaluate their genetic architecture towards genomics-assisted breeding. To this end, we investigated two different durum wheat panels comprising 159 and 189 genotypes, which were tested in multiple field locations across Europe and genotyped by a genotyping-by-sequencing approach. The phenotypic analyses revealed significant genetic variances for all traits and heritabilities of the phenotypic indices that were in a similar range as those of grain yield and protein content. The GPD showed a high and positive correlation with protein content, whereas protein yield was highly and positively correlated with grain yield. Thus, selecting for a high GPD would mainly increase the protein content whereas a selection based on protein yield would mainly improve grain yield, but a combination of both indices allows to balance this selection. The genome-wide association mapping revealed a complex genetic architecture for all traits with most QTL having small effects and being detected only in one germplasm set, thus limiting the potential of marker-assisted selection for trait improvement. By contrast, genome-wide prediction appeared promising but its performance strongly depends on the relatedness between training and prediction sets.

  3. Influence of moisture content on inactivation of Escherichia coli O157:H7 and Salmonella enterica serovar Typhimurium in powdered red and black pepper spices by radio-frequency heating.

    Science.gov (United States)

    Jeong, Seul-Gi; Kang, Dong-Hyun

    2014-04-17

    The influence of moisture content during radio-frequency (RF) heating on heating rate, dielectric properties, and inactivation of foodborne pathogens was investigated. The effect of RF heating on the quality of powdered red and black pepper spices with different moisture ranges was also investigated. Red pepper (12.6%, 15.2%, 19.1%, and 23.3% dry basis, db) and black pepper (10.1%, 17.2%, 23.7%, and 30.5% db) inoculated with Escherichia coli O157:H7 and Salmonella enterica serovar Typhimurium were treated in a RF heating system with 27.12 MHz. The heating rate of the sample was dependent on moisture content up to 19.1% (db) of red pepper and 17.2% (db) of black pepper, but there was a significant decrease in the heating rate when the moisture content was increased beyond these levels. The dielectric properties of both samples increased with a rise in moisture content. As the moisture content increased, treatment time required to reduce E. coli O157:H7 and S. Typhimurium by more than 7 log CFU/g (below the detection limit, 1 log CFU/g) decreased and then increased again without affecting product quality when the moisture content exceeded a level corresponding to the peak heating rate. RF treatment significantly (Pspices. These results suggest that RF heating can be effectively used to not only control pathogens but also reduce moisture levels in spices and that the effect of inactivation is dependent on moisture content. Copyright © 2014 Elsevier B.V. All rights reserved.

  4. Determination of protein content in grains by radioactive thermal neutron capture prompt gamma rays analysis

    International Nuclear Information System (INIS)

    Carbonari, A.W.

    1983-01-01

    The radioactive thermal neutron capture prompt gamma rays technique can be used to determinate the nitrogen content in grains without chemical destruction, with good precision and relative rapidity. This determination is based on the detection of prompt gamma rays emitted by the 14 N(n,γ) 15 N reaction product. The samples has been irradiated the tanGencial tube of the IEA-R1 research reator and a pair spectrometer has been used for the detection of the prompt gamma rays. The nitrogen content is determinated in several samples of soybean, commonbean, peas and rice, and the results is compared with typical nitrogen content for each grain. (Autor) [pt

  5. Waste Oils pre-Esterification for Biodiesel Synthesis: Effect of Feed Moisture Contents

    OpenAIRE

    Kalala Jalama

    2012-01-01

    A process flowsheet was developed in ChemCad 6.4 to study the effect of feed moisture contents on the pre-esterification of waste oils. Waste oils were modelled as a mixture of triolein (90%), oleic acid (5%) and water (5%). The process mainly consisted of feed drying, pre-esterification reaction and methanol recovery. The results showed that the process energy requirements would be minimized when higher degrees of feed drying and higher preesterification reaction tempera...

  6. Linking precipitation, evapotranspiration and soil moisture content for the improvement of predictability over land

    Science.gov (United States)

    Catalano, Franco; Alessandri, Andrea; De Felice, Matteo

    2013-04-01

    Climate change scenarios are expected to show an intensification of the hydrological cycle together with modifications of evapotranspiration and soil moisture content. Evapotranspiration changes have been already evidenced for the end of the 20th century. The variance of evapotranspiration has been shown to be strongly related to the variance of precipitation over land. Nevertheless, the feedbacks between evapotranspiration, soil moisture and precipitation have not yet been completely understood at present-day. Furthermore, soil moisture reservoirs are associated to a memory and thus their proper initialization may have a strong influence on predictability. In particular, the linkage between precipitation and soil moisture is modulated by the effects on evapotranspiration. Therefore, the investigation of the coupling between these variables appear to be of primary importance for the improvement of predictability over the continents. The coupled manifold (CM) technique (Navarra and Tribbia 2005) is a method designed to separate the effects of the variability of two variables which are connected. This method has proved to be successful for the analysis of different climate fields, like precipitation, vegetation and sea surface temperature. In particular, the coupled variables reveal patterns that may be connected with specific phenomena, thus providing hints regarding potential predictability. In this study we applied the CM to recent observational datasets of precipitation (from CRU), evapotranspiration (from GIMMS and MODIS satellite-based estimates) and soil moisture content (from ESA) spanning a time period of 23 years (1984-2006) with a monthly frequency. Different data stratification (monthly, seasonal, summer JJA) have been employed to analyze the persistence of the patterns and their characteristical time scales and seasonality. The three variables considered show a significant coupling among each other. Interestingly, most of the signal of the

  7. Effect of Silicon application on Morpho-physiological Characteristics, Grain Yield and Nutrient Content of Bread Wheat under Water Stress Conditions

    Directory of Open Access Journals (Sweden)

    A. Karmollachaab

    2015-03-01

    Full Text Available In order to investigate the effect of silicon application on some physiological characteristics, yield and yield components, and grain mineral contents of bread wheat (Triticum aestivum under water stress condition, an experiment was conducted in Ramin Agriculture and Natural Resources University, Khuzestan, in 2012. The experiment was arranged in split-plots design in RCBD (Completely Randomized Blocks Design with three replications. Treatments consisted of drought stress (irrigation after 25, 50 and 75% depletion of Available Water Content in main plots and silicon (0, 10, 20 and 30 Kg Si ha-1 arranged in sub-plots. Results showed that the effect of drought stress was significant on most traits and led to the increase of electrolyte leakage (EL, cuticular wax, leaf and grain silicon content and grain nitrogen content. But drought led to negative impacts on grain yield and its components, and leaf potassium content, i.e. moderate and severe stresses reduced yield by 17% and 38% compared to control, respectively. Effect of silicon application was significant on all traits except for spike per square meter. Silicon had the greatest impact on EL and led to 35% decrease in this trait. Also, silicon led to increase in leaf and grain silicon contents and grain K content and grain yield and yield components, when applied at 30 kg ha-1. Generally, application of 30 kg ha-1 of silicon led to 6 and 14% increases of grain yield at the presence of moderate and severe drought stresses, respectively. Thus, given the abundance of silicon it can be used as an ameliorating element for planting bread wheat in drought-prone conditions.

  8. New method measures moisture and true dry mass

    International Nuclear Information System (INIS)

    Frank, H.

    The moisture content of wood can be determined by measuring the nuclear magnetic resonance of free water hydrogen atoms in wood. Nanassy studied NMR curves for six types of wood and obtained the calibration curve by reducing the moisture content in steps by 4% moisture down to ca. 1% moisture and then by gradually wetting the wood. The initial material was fresh wood. For each step he measured the intensity of the free water hydrogen signal. If the sample weight is known the dry matter content (dry weight) and moisture content of the sample can be derived from the measured NMR signal. (J.P.)

  9. Spectroscopic analysis of seasonal changes in live fuel moisture content and leaf dry mass

    Science.gov (United States)

    Yi Qi; Philip E. Dennison; W. Matt Jolly; Rachael C. Kropp; Simon C. Brewer

    2014-01-01

    Live fuel moisture content (LFMC), the ratio of water mass to dry mass contained in live plant material, is an important fuel property for determining fire danger and for modeling fire behavior. Remote sensing estimation of LFMC often relies on an assumption of changing water and stable dry mass over time. Fundamental understanding of seasonal variation in plant water...

  10. Behavior of an epoxy-polysulfide adhesive in wood joints exposed to moisture content changes

    Science.gov (United States)

    Gordon P. Krueger

    1965-01-01

    The mechanical behavior of a flexible epoxy-resin adhesive system was observed in joints of plywood to lumber. The joints were subjected to internal swelling stresses caused by an increase in moisture content. Previous experimental work at the U.S. Forest Products Laboratory has shown that this adhesive system acts as a strain-absorbing cushion and thus has a...

  11. The Effect of Moisture of the Raw Material on the Properties Briquettes for Energy Use

    Directory of Open Access Journals (Sweden)

    Milan Brožek

    2016-01-01

    Full Text Available At logging and at the subsequent wood and wood semi-products treatment the fine grained loose waste is arising, e.g. wood dust, saw dust, shavings, chips, bark etc. One of possibilities of its meaningful utilization is the briquetting technology, which product are briquettes determined for energetic utilization (combustion. This report contains the results of tests carried out with the aim to assess the influence of moisture on the briquettes final properties. For the tests the platan tree chips of four moisture levels, namely 5.7 %, 7.7 %, 15.7 % and 23.9 % were used. The basic physical-mechanical properties were the evaluation criteria. Following properties were determined: ash amount, gross calorific value, total moisture content, density, rupture force, length, diameter, weight and mechanical durability. From the results of carried out tests it follows that the best properties were reached at briquettes made from chips of moisture 7.7 %. At higher or lower moisture the briquettes properties were sharply failing (namely rupture force and density.

  12. Cadmium and lead content in several brands of rice grains (Oryza sativa) in central Iran.

    Science.gov (United States)

    Shakerian, A; Rahimi, E; Ahmadi, M

    2012-11-01

    The aim of this study was to investigate the cadmium (Cd) and lead (Pb) content of several commercially available brands of rice grains (Oryza sativa) in central Iran. A total of 67 samples of the most widely consumed brands of rice grains were purchased from local bazaar markets in Shahrekord, Iran. The first step, grains of raw rice were digested by acid digestion method and then were analyzed by atomic absorption spectrometer. The results showed that Cd concentration in rice grains ranged from 0.0378 to 0.1225 ppm dry weight and its average concentration was 0.062 ± 0.019 ppm and Pb content ranged from 0.0405 to 0.1281 ppm dry weight and its average concentration was 0.068 ± 0.0185 ppm. Cd and Pb concentrations in the sampled rice grains were lower in comparison with their upper limits (0.2 and 0.2 ppm for Cd and Pb, respectively) approved by food sanitary standard. Therefore, it can be concluded that there is no health problems due to the consumption of brands of rice grains, for these two elements. The results indicated that weekly intake of Cd and Pb from rice grains was below the provisional tolerable weekly intakes recommended by WHO/FAO.

  13. Defatted wheat germ application: Influence on cookies' properties with regard to its particle size and dough moisture content.

    Science.gov (United States)

    Petrović, Jovana; Rakić, Dušan; Fišteš, Aleksandar; Pajin, Biljana; Lončarević, Ivana; Tomović, Vladimir; Zarić, Danica

    2017-10-01

    The introduction of agro-food industry by-products rich in bioactive compounds represents major challenge in food industry sector. The influence of wheat germ particle size (Box-Behnken experimental design. The substitution of wheat flour with wheat germ increased the protein, fat, mineral, and fiber content of the cookies. The particle size of wheat germ affected the textural properties of cookies. As the particle size of wheat germ increased, the hardness of cookies decreased. The color of the cookie was most influenced by the interaction of dough moisture content and wheat germ particle size. Wheat germ level up to 15% had no significant effect on the sensory characteristics of cookies. A suitable combination of defatted wheat germ level, its particle size, and dough moisture content can improve the nutritional value of cookies, without causing a negative effect on the cookies' sensory characteristics.

  14. Biodrying process: A sustainable technology for treatment of municipal solid waste with high moisture content.

    Science.gov (United States)

    Tom, Asha P; Pawels, Renu; Haridas, Ajit

    2016-03-01

    Municipal solid waste with high moisture content is the major hindrance in the field of waste to energy conversion technologies and here comes the importance of biodrying process. Biodrying is a convective evaporation process, which utilizes the biological heat developed from the aerobic reactions of organic components. The numerous end use possibilities of the output are making the biodrying process versatile, which is possible by achieving the required moisture reduction, volume reduction and bulk density enhancement through the effective utilization of biological heat. In the present case study the detailed research and development of an innovative biodrying reactor has been carried out for the treatment of mixed municipal solid waste with high moisture content. A pilot scale biodrying reactor of capacity 565 cm(3) was designed and set up in the laboratory. The reactor dimensions consisted of an acrylic chamber of 60 cm diameter and 200 cm height, and it was enveloped by an insulation chamber. The insulation chamber was provided to minimise the heat losses through the side walls of the reactor. It simulates the actual condition in scaling up of the reactor, since in bigger scale reactors the heat losses through side walls will be negligible while comparing the volume to surface area ratio. The mixed municipal solid waste with initial moisture content of 61.25% was synthetically prepared in the laboratory and the reactor was fed with 109 kg of this substrate. Aerobic conditions were ensured inside the reactor chamber by providing the air at a constant rate of 40 litre per minute, and the direction of air flow was from the specially designed bottom air chamber to the reactor matrix top. The self heating inside reactor matrix was assumed in the range of 50-60°C during the design stage. Innovative biodrying reactor was found to be efficiently working with the temperature inside the reactor matrix rising to a peak value of 59°C by the fourth day of experiment (the

  15. Moisture content of cereals at harvesting time by comparing microclimate values and standard weather data.

    NARCIS (Netherlands)

    Atzema, A.J.

    1993-01-01

    The moisture content of wheat and barley together with the weather elements were measured at 3 different experimental sites in the Netherlands in 1990-91. The difference in the dew point temperature in the screen[house] and in the field was small. However, the differences between air temperature in

  16. Moisture dependence of positron annihilation rates in molecular substances

    International Nuclear Information System (INIS)

    Singh, J.J.; Holt, W.H.

    1982-01-01

    Positron annihilation rates have been studied in polymers and graphite-polymer composites as a function of their moisture content. The annihilation rates have been found to increase linearly with increasing moisture content in epoxies and polyamides, whereas no definite trends have been observed in polyimides. These experimental results have been used as the basis for the calculation of moisture content of several polymeric test specimens. For example, the directly measured moisture content of a Kevlar specimen was 45.5 + or - 5.0% of saturation value, whereas the moisture content on the basis of the decrease in positron lifetime was calculated to be 46.5 + or - 3.5%. Similarly, the directly measured moisture content of a graphite-epoxy composite (55 v/o fiber) was 19.2 + or - 0.6% of saturation value as opposed to a calculated value of 16.0 + or - 5.0%

  17. Influence of Moisture Content and Compression Axis on Physico-mechanical Properties of Shorea robusta Seeds

    Science.gov (United States)

    Shashikumar, C.; Pradhan, R. C.; Mishra, S.

    2018-02-01

    Shorea robusta (Sal) is mainly harvested and processed for its seed oil, which has diverse application in commercial food and non-food based industries. Before extraction of its oil, seeds undergo into various post-harvest unit operations. Physical and mechanical properties play an important role in the handling and other processing activity. In this study influence of moisture content and compression axis of sal seed on physico-mechanical properties were studied and their application are highlighted. The experiments were conducted at five different moisture levels of 6.38, 10.49, 13.63, 17.64, and 21.95% (d.b) at two different orientations. The first orientation is on major axis (LEN) of the seed, and the other orientation is on intermediate or minor axis (WID), which is right angle to the major axis. It was observed that 68% of sal seeds were of medium size group at initial moisture content of 10.49% (d.b). The mean length and width of sal seed was found to be 26.7 mm and 12.8 mm, respectively. It was found that values of hardness, deformation at hardness, deformation at hardness percentage and energy for rupture were higher in minor axis (WID) as compared to the major axis (LEN). The results provide necessary data that may be useful to engineers, scientists, industries in the design of a suitable post-harvest processing machine.

  18. Influence of Moisture Content and Compression Axis on Physico-mechanical Properties of Shorea robusta Seeds

    Science.gov (United States)

    Shashikumar, C.; Pradhan, R. C.; Mishra, S.

    2018-06-01

    Shorea robusta (Sal) is mainly harvested and processed for its seed oil, which has diverse application in commercial food and non-food based industries. Before extraction of its oil, seeds undergo into various post-harvest unit operations. Physical and mechanical properties play an important role in the handling and other processing activity. In this study influence of moisture content and compression axis of sal seed on physico-mechanical properties were studied and their application are highlighted. The experiments were conducted at five different moisture levels of 6.38, 10.49, 13.63, 17.64, and 21.95% (d.b) at two different orientations. The first orientation is on major axis (LEN) of the seed, and the other orientation is on intermediate or minor axis (WID), which is right angle to the major axis. It was observed that 68% of sal seeds were of medium size group at initial moisture content of 10.49% (d.b). The mean length and width of sal seed was found to be 26.7 mm and 12.8 mm, respectively. It was found that values of hardness, deformation at hardness, deformation at hardness percentage and energy for rupture were higher in minor axis (WID) as compared to the major axis (LEN). The results provide necessary data that may be useful to engineers, scientists, industries in the design of a suitable post-harvest processing machine.

  19. Multi-channel ground-penetrating radar to explore spatial variations in thaw depth and moisture content in the active layer of a permafrost site

    Directory of Open Access Journals (Sweden)

    U. Wollschläger

    2010-08-01

    Full Text Available Multi-channel ground-penetrating radar (GPR was applied at a permafrost site on the Tibetan Plateau to investigate the influence of surface properties and soil texture on the late-summer thaw depth and average soil moisture content of the active layer. Measurements were conducted on an approximately 85 × 60 m2 sized area with surface and soil textural properties that ranged from medium to coarse textured bare soil to finer textured, sparsely vegetated areas covered with fine, wind blown sand, and it included the bed of a gravel road. The survey allowed a clear differentiation of the various units. It showed (i a shallow thaw depth and low average soil moisture content below the sand-covered, vegetated area, (ii an intermediate thaw depth and high average soil moisture content along the gravel road, and (iii an intermediate to deep thaw depth and low to intermediate average soil moisture content in the bare soil terrain. From our measurements, we found hypotheses for the permafrost processes at this site leading to the observed late-summer thaw depth and soil moisture conditions. The study clearly indicates the complicated interactions between surface and subsurface state variables and processes in this environment. Multi-channel GPR is an operational technology to efficiently study such a system at scales varying from a few meters to a few kilometers.

  20. Effects of moisture content or particle size on the in situ degradability of maize silage and alfalfa haylage in lactating dairy cows.

    Science.gov (United States)

    Zou, Yang; Dong, Shuangzhao; Du, Yun; Li, Shengli; Wang, Yajing; Cao, Zhijun

    2016-09-01

    A study using four Holstein cows with ruminal cannulas was conducted to evaluate the degradability of different moisture content or particle size of maize silage and alfalfa haylage. The maize silage (MS; 20-mm length) and alfalfa haylage (AH; 40-mm length) samples were wet (wet maize silage, MSW; wet alfalfa haylage, AHW), dried (dried maize silage, MSD; dried alfalfa haylage, AHD), or ground to pass through a 2.5-mm screen (dried ground maize silage, MSG; dried ground alfalfa haylage, AHG). Samples were incubated in the rumen for 2, 6, 12, 24, 36, 48, and 72 h. Cows were fed ad libitum and allowed free access to water. High moisture content treatment of MSW expressed a lower rinsing NDF and ADF degradability at 2 h ( P  < 0.05) compared with dried samples (MSD and MSG). Different moisture content and particle size had a significant impact ( P  < 0.05) on the NDF degradability at 72 h, ADF degradability at 36, 48, and 72 h, and ruminally degradable ADF. All of the highest values were observed in small particle size and low moisture content AHG treatment. Based on this study, sample processing, such as drying and grinding, should be considered when evaluating nutritive values of forages.

  1. Avaliação do teor de umidade da madeira de Eucalyptus grandis por medidores elétricos resistivos. Evaluation of the Eucalyptus grandis lumber moisture content by resistancetype moisture meters.

    Directory of Open Access Journals (Sweden)

    João Eduardo Guarnetti dos SANTOS

    2006-01-01

    Full Text Available O presente estudo teve como objetivoverificar a precisão de dois tipos de medidoreselétricos de teor de umidade durante o processo desecagem da madeira de Eucalyptus grandis. Foramretiradas amostras representativas de 14 tábuas deEucalyptus grandis e secas em estufa elétrica a40 ºC de temperatura, até que o material atingisse10% de umidade. Durante a secagem foramdeterminados, periodicamente, o teor de umidadeatravés do método de massas correntes e deverificações simultâneas com um medidor elétricoportátil (EMM e com o sistema de controle de umsecador convencional (KCS. Os resultados mostraramque: (1 o sensor de umidade KCS pode substituiro método gravimétrico durante a secagem damadeira; (2 o medidor do teor de umidade EMMsubestima os reais teores de umidade durante asecagem da madeira e não é indicado parasubstituir o método gravimétrico de determinação de umidade.The aim of the study was to evaluate theprecision of two types of electric moisture metersduring the drying process of Eucalyptus grandisboards. Samples were obtained from 14 boards ofEucalyptus grandis and they were dried in electriclaboratory oven at 40 ºC of temperature, until thewood achieve 10% of moisture content. During thedrying, the moisture content was determined bygravimetric method and simultaneous checks by anelectric moisture meter (EMM and by kilncontrol system (KCS. The results showed that:(1 the KCS can replace the gravimetric methodduring the wood drying; (2 the EMMunderestimate the real moisture content during thedrying of boards and it is not indicate as substituteof the gravimetric method.

  2. Moisture dependence of positron annihilation rates in molecular substances

    International Nuclear Information System (INIS)

    Singh, J.J.; Holt, W.H.; Mock, W. Jr.

    1982-01-01

    Positron annihilation rates have been studied in polymers and graphite-polymer composites as a function of their moisture content. The annihilation rates have been found to increase linearly with increasing moisture content in epoxies and polyamides, whereas no definite trends have been observed in the polymides. These experimental results have been used as the basis for the calculation of moisture content of several polymeric test specimens. For example, the directly measured moisture content of a Kevlar/epoxy specimen (55 v/o fiber) was 45.5 +- 5.0% of saturation value, whereas the moisture content on the basis of the decrease in positron lifetime was calculated to be 46.5 +- 3.5%. Similarly, the directly measured moisture content of a graphite/epoxy composite (55 v/o fiber) was 19.2 +- 0.6% of saturation value as opposed to a calculated value of 16.0 +- 5.0%. (orig.)

  3. Effect of initial moisture content on the in-vessel composting under air pressure of organic fraction of municipal solid waste in Morocco

    OpenAIRE

    Makan, Abdelhadi; Assobhei, Omar; Mountadar, Mohammed

    2013-01-01

    Abstract This study aimed to evaluate the effect of initial moisture content on the in-vessel composting under air pressure of organic fraction of municipal solid waste in Morocco in terms of internal temperature, produced gases quantity, organic matter conversion rate, and the quality of the final composts. For this purpose, in-vessel bioreactor was designed and used to evaluate both appropriate initial air pressure and appropriate initial moisture content for the composting process. Moreove...

  4. Control of final moisture content of food products baked in continuous tunnel ovens

    Science.gov (United States)

    McFarlane, Ian

    2006-02-01

    There are well-known difficulties in making measurements of the moisture content of baked goods (such as bread, buns, biscuits, crackers and cake) during baking or at the oven exit; in this paper several sensing methods are discussed, but none of them are able to provide direct measurement with sufficient precision. An alternative is to use indirect inferential methods. Some of these methods involve dynamic modelling, with incorporation of thermal properties and using techniques familiar in computational fluid dynamics (CFD); a method of this class that has been used for the modelling of heat and mass transfer in one direction during baking is summarized, which may be extended to model transport of moisture within the product and also within the surrounding atmosphere. The concept of injecting heat during the baking process proportional to the calculated heat load on the oven has been implemented in a control scheme based on heat balance zone by zone through a continuous baking oven, taking advantage of the high latent heat of evaporation of water. Tests on biscuit production ovens are reported, with results that support a claim that the scheme gives more reproducible water distribution in the final product than conventional closed loop control of zone ambient temperatures, thus enabling water content to be held more closely within tolerance.

  5. Thermophysical properties of yacon (Smallanthus sonchifolius: experimental determination and effect of moisture content

    Directory of Open Access Journals (Sweden)

    Camila Augusto Perussello

    2015-01-01

    Full Text Available The knowledge about thermophysical properties of foods is especially important in thermal processing, influencing the design, optimization and cost reduction of the process, as well as the quality and safety of the final product. This article deals with the determination of some thermophysical properties of yacon, namely, specific mass, specific heat, thermal conductivity and thermal diffusivity during the osmo-convective drying. Yacon is a root with approximately 90% w.b. of moisture content, whose high concentration of fructooligosacharydes and antioxidants has gained attention in the food research field. Yacon slices were osmotically dehydrated for 2 hours in a sucralose solution and then dried in a convective tray dryer for 2 hours, varying the osmotic solution’s temperature and stirring rate and temperature of the drying air. All thermophysical properties were determined during the drying process at 30-minute intervals. The thermophysical properties were determined not only experimentally but also calculated by models available in literature based on the product’s centesimal composition. A satisfactory agreement between experimental and predicted results was obtained. Further, empirical models obtained by nonlinear regression were successfully fitted to the experimental data, as a function of moisture content, within a 94% - 3% w.b. range.

  6. Moisture sorption isotherms of dehydrated whey proteins

    Directory of Open Access Journals (Sweden)

    Suzana Rimac Brnčić

    2010-03-01

    Full Text Available Moisture sorption isotherms describe the relation between the moisture content of the dry material (food and relative humidity of the surrounding environment. The data obtained are important in modelling of drying process conditions, packaging and shelf-life stability of food that will provide maximum retaining of aroma, colour and texture as well as nutritive and biological value. The objective of this research was to establish the equilibrium moisture content and water activity, as well as monolayer value of two commercial powdered whey protein isolates before and after tribomechanical micronisation and enzymatic hydrolysis, respectively. At the same time it was necessary to evaluate the best moisture sorption isotherm equation to fit the experimental data. The equilibrium moisture contents in investigated samples were determined using standard gravimetric method at 20 °C. The range of water activities was 0.11 to 0.75. The monolayer moisture content was estimated from sorption data using Brunauer-Emmett-Teller (BET and Guggenheim-Anderson-de Boer (GAB models. The results have shown that tribomechanically treated whey protein isolates as well as protein hydrolizates had lower monolayer moisture content values as well as higher corresponding water activity. Therefore, in spite of the fact that they have lower moisture content, they can be storage at higher relative humidity compared to untreated samples. BET model gave better fit to experimental sorption data for a water activity range from 0.11-0.54, while GAB model gave the closest fit for a water activity to 0.75.

  7. Moisture sorption isotherms and thermodynamic properties of bovine leather

    Science.gov (United States)

    Fakhfakh, Rihab; Mihoubi, Daoued; Kechaou, Nabil

    2018-04-01

    This study was aimed at the determination of bovine leather moisture sorption characteristics using a static gravimetric method at 30, 40, 50, 60 and 70 °C. The curves exhibit type II behaviour according to the BET classification. The sorption isotherms fitting by seven equations shows that GAB model is able to reproduce the equilibrium moisture content evolution with water activity for moisture range varying from 0.02 to 0.83 kg/kg d.b (0.9898 thermodynamic properties such as isosteric heat of sorption, sorption entropy, spreading pressure, net integral enthalpy and entropy. Net isosteric heat of sorption and differential entropy were evaluated through direct use of moisture isotherms by applying the Clausius-Clapeyron equation and used to investigate the enthalpy-entropy compensation theory. Both sorption enthalpy and entropy for desorption increase to a maximum with increasing moisture content, and then decrease sharply with rising moisture content. Adsorption enthalpy decreases with increasing moisture content. Whereas, adsorption entropy increases smoothly with increasing moisture content to a maximum of 6.29 J/K.mol. Spreading pressure increases with rising water activity. The net integral enthalpy seemed to decrease and then increase to become asymptotic. The net integral entropy decreased with moisture content increase.

  8. Effect of feed composition, moisture content and extrusion temperature on extrudate characteristics of yam-corn-rice based snack food.

    Science.gov (United States)

    Seth, Dibyakanta; Badwaik, Laxmikant S; Ganapathy, Vijayalakshmi

    2015-03-01

    Blends of yam, rice and corn flour were processed in a twin-screw extruder. Effects of yam flour (10-40 %), feed moisture content (12-24 %) and extruder barrel temperature (100-140 °C) on the characteristics of the dried extrudates was investigated using a statistical technique response surface methodology (RSM). Radial expansion ratio differed significantly (p ≤ 0.05) with change in all the independent variables. Highest expansion (3.97) was found at lowest moisture content (12 %) and highest barrel temperature (140 °C). Increased yam flour level decreased the expansion ratio significantly. Water absorption index (WAI) increased significantly with increase of all variables. However, water solubility index (WSI) did not change with change in yam flour percent. Hardness of extrudates that varied from 3.86 to 6.94 N was positively correlated with yam flour level and feed moisture content, however it decreased significantly (p ≤ 0.001) with increase of barrel temperature. Yam percent of 15.75 with feed moisture and barrel temperature at 12.00 % and 140 °C respectively gave an optimized product of high desirability (> 0.90) with optimum responses of 3.29 expansion ratio, 5.64 g/g dry solid water absorption index, 30.39 % water solubility index and 3.86 N hardness. The predicted values registered non-significant (p extruded snacks and little emphasis on the chemistry of interaction between different components.

  9. Quality Assurance of Rice and Paddy Moisture Measurements in Thailand

    Science.gov (United States)

    Sinhaneti, T.; Keawprasert, T.; Puuntharo, P.; Triarun, W.

    2017-10-01

    A bilateral comparison in moisture measurement between the National Institute of Metrology Thailand (NIMT) and the Central Bureau of Weights and Measures (CBWM) was organized for quality assuring of rice and paddy moisture measurement in Thailand. The bilateral comparison was conducted by using the same batch of sample and moisture meter as transfer device. It consisted of two parts: moisture measurement in rice and in paddy. A rice moisture meter belonging to CBWM and rice standards prepared at the nominal moisture content of 10 %, 12 %, 14 % and 16 % at NIMT, were used for rice moisture comparison, while a paddy moisture meter belonging to NIMT and paddy standards prepared at the nominal moisture content of 12 %, 14 %, 16 % and 18 % at CBWM, were used for paddy moisture comparison. Both laboratories measured the moisture content of a sample by using the standard method in ISO 712 and used that sample to calibrate a moisture meter by means of the method based on ISO 7700-1. Since the moisture content of the sample can change during the comparison, correction values in moisture content between the standard value and the reading value from the moisture meter are used as calibration results for the comparison evaluation. For the rice moisture comparison, differences in the correction value measured by the two laboratories vary from 0.18 % to 0.46 %, with their combined comparison uncertainty of 0.37 % (k= 2). The main contribution to the difference comes from the standard values from both laboratories differing from 0.27 % to 0.53 %, as the rice standard was found to drift in moisture content less than 0.05 %. Similarly to the rice moisture comparison, differences in the correction value for the paddy moisture measurement range from 0.08 % to 0.56 % with the combined comparison uncertainty of 0.38 % (k = 2), whereas the stability in moisture content of the paddy sample at NIMT was found to be within 0.12 %.

  10. The effect of the moisture content of a local heat source on the blood flow response of the skin.

    Science.gov (United States)

    Petrofsky, Jerrold Scott; Bains, Gurinder; Raju, Chinna; Lohman, Everett; Berk, Lee; Prowse, Michelle; Gunda, Shashi; Madani, Piyush; Batt, Jennifer

    2009-09-01

    Numerous studies have examined the effect of local and global heating of the body on skin blood flow. However, the effect of the moisture content of the heat source on the skin blood flow response has not been examined. Thirty-three subjects, without diabetes or cardiovascular disease, between the ages of 22 and 32 were examined to determine the relationship between the effects of dry vs. moist heat applied for the same length of time and with the skin clamped at the same skin temperature on the blood flow response of the skin. The skin, heated with an infrared heat lamp (skin temperature monitored with a thermocouple) to 40 degrees C for 15 min, was either kept moist with wet towels or, in a separate experiment, kept dry with Drierite (a desiccant) between the towels to remove any moisture. Before and after heat exposure of the forearm, blood pressure, heart rate, skin moisture content, skin temperature, and skin blood flow were recorded. The results of the experiment showed that there was no change in skin moisture after 15 min exposure to dry heat at 40 degrees C. However, with moist heat, skin moisture increased by 43.7%, a significant increase (P heat, blood flow increased from the resting value by 282.3% whereas with moist heat, blood flow increased by 386% over rest, a significant increase over dry heat (P heat was a better heating modality than dry heat. The reason may be linked to moisture sensitivity in calcium channels in the vascular endothelial cell.

  11. Water sorption kinetics of damaged beans: GAB model

    Directory of Open Access Journals (Sweden)

    Fernanda M. Baptestini

    Full Text Available ABSTRACT The objective of this study was to model the water sorption kinetics of damaged beans. Grains with initial moisture content of 53.85%, dry basis (d.b., were used. One portion of the grains was used to obtain desorption isotherms, while the other was subjected to drying until the moisture content of 5.26% (d.b., so that it was subjected to the adsorption. For the induction of damage, a Stein Breakage Tester was used. To obtain the equilibrium moisture content, grains were placed in a climatic chamber at 20, 30, 40 and 50 ± 1 °C combined with relative humidity of 30, 40, 50, 70 and 90 ± 3%. The GAB model fitted well to the equilibrium moisture experimental data of damaged grains and control. With increasing temperature, the monolayer moisture contents decreased in adsorption and desorption processes, ranging from 9.84 to 5.10% d.b. The lower moisture content in the monolayer in damaged grains indicates that lower moisture content is necessary to ensure their conservation.

  12. Nutrient Content and Nutritional Water Productivity of Selected Grain Legumes in Response to Production Environment.

    Science.gov (United States)

    Chibarabada, Tendai Polite; Modi, Albert Thembinkosi; Mabhaudhi, Tafadzwanashe

    2017-10-26

    There is a need to incorporate nutrition into aspects of crop and water productivity to tackle food and nutrition insecurity (FNS). The study determined the nutritional water productivity (NWP) of selected major (groundnut, dry bean) and indigenous (bambara groundnut and cowpea) grain legumes in response to water regimes and environments. Field trials were conducted during 2015/16 and 2016/17 at three sites in KwaZulu-Natal, South Africa (Ukulinga, Fountainhill and Umbumbulu). Yield and evapotranspiration (ET) data were collected. Grain was analysed for protein, fat, Ca, Fe and Zn nutrient content (NC). Yield, ET and NC were then used to compute NWP. Overall, the major legumes performed better than the indigenous grain legumes. Groundnut had the highest NWP fat . Groundnut and dry bean had the highest NWP protein . For NWP Fe, Zn and Ca , dry bean and cowpea were more productive. Yield instability caused fluctuations in NWP. Water treatments were not significant ( p > 0.05). While there is scope to improve NWP under rainfed conditions, a lack of crop improvement currently limits the potential of indigenous grain legumes. This provides an initial insight on the nutrient content and NWP of a limited number of selected grain legumes in response to the production environment. There is a need for follow-up research to include cowpea data. Future studies should provide more experimental data and explore effects of additional factors such as management practices (fertiliser levels and plant density), climate and edaphic factors on nutrient content and NWP of crops.

  13. Effects of heat-moisture treatment reaction conditions on the physicochemical and structural properties of maize starch: moisture and length of heating.

    Science.gov (United States)

    Sui, Zhongquan; Yao, Tianming; Zhao, Yue; Ye, Xiaoting; Kong, Xiangli; Ai, Lianzhong

    2015-04-15

    Changes in the properties of normal maize starch (NMS) and waxy maize starch (WMS) after heat-moisture treatment (HMT) under various reaction conditions were investigated. NMS and WMS were adjusted to moisture levels of 20%, 25% and 30% and heated at 100 °C for 2, 4, 8 and 16 h. The results showed that moisture content was the most important factor in determining pasting properties for NMS, whereas the heating length was more important for WMS. Swelling power decreased in NMS but increased in WMS, and while the solubility index decreased for both samples, the changes were largely determined by moisture content. The gelatinisation temperatures of both samples increased with increasing moisture content but remained unchanged with increasing heating length. The Fourier transform infrared (FT-IR) absorbance ratio was affected to different extents by the moisture levels but remained constant with increasing the heating length. The X-ray intensities increased but relative crystallinity decreased to a greater extent with increasing moisture content. This study showed that the levels of moisture content and length of heating had significant impacts on the structural and physicochemical properties of normal and waxy maize starches but to different extents. Copyright © 2014 Elsevier Ltd. All rights reserved.

  14. Effect of moisture content on the flowability of crushed ores

    Science.gov (United States)

    Cabrejos, Francisco

    2017-06-01

    In many mining and industrial processes where large quantities of non-degrading bulk materials such as crushed ores are handled, silos, hoppers, stockpiles and chutes are widely used because they are economical and reliable (if properly designed and operated). However, they are not free of trouble and may experience flow problems such as arching, ratholing, erratic flow, limited storage capacity, limited discharge flow rate, caking, segregation and/or flooding. Moisture content and fine particles significantly affect the flowability of most ores, increasing their cohesive strength and turning them more prone to these problems. The purpose of this article is to highlight a proven, scientific method that can be utilized to ensure reliable storage, flow and discharge of bulk solids in these equipment based on Jenike's flow-of-solids theory and laboratory testing. Knowledge of the flow properties of the material handled provides a design basis to ensure mass flow, avoid arching and prevent the formation of "ratholes". The effect of an increase in water content of the ore is discussed with experimental results.

  15. Effect of moisture content on the flowability of crushed ores

    Directory of Open Access Journals (Sweden)

    Cabrejos Francisco

    2017-01-01

    Full Text Available In many mining and industrial processes where large quantities of non-degrading bulk materials such as crushed ores are handled, silos, hoppers, stockpiles and chutes are widely used because they are economical and reliable (if properly designed and operated. However, they are not free of trouble and may experience flow problems such as arching, ratholing, erratic flow, limited storage capacity, limited discharge flow rate, caking, segregation and/or flooding. Moisture content and fine particles significantly affect the flowability of most ores, increasing their cohesive strength and turning them more prone to these problems. The purpose of this article is to highlight a proven, scientific method that can be utilized to ensure reliable storage, flow and discharge of bulk solids in these equipment based on Jenike’s flow-of-solids theory and laboratory testing. Knowledge of the flow properties of the material handled provides a design basis to ensure mass flow, avoid arching and prevent the formation of “ratholes”. The effect of an increase in water content of the ore is discussed with experimental results.

  16. The effect of environmental conditions on the content of selected micronutrients in spelt grain

    Directory of Open Access Journals (Sweden)

    Knapowski Tomasz

    2017-09-01

    Full Text Available The aim of the study was to determine the effect of application of small amounts of nitrogen to the soil together with foliar application of micronutrients on the content of copper, manganese and zinc in the grain of spelt (Triticum aestivum ssp. spelta L.. The study was based on a two-factor field experiment conducted in 2009–2011 on very good rye complex soil. Nitrogen was applied in the form of ammonium nitrate (34% N, and manganese and copper were applied to the leaves in the form of the fertilisers Adob Mn (1.5 l∙ha−1 and Adob Cu (1.0 l∙ha−1, respectively. The results indicated that the nitrogen fertilisation, the foliar application of micronutrients and the interaction of these factors significantly determined the contents of copper, manganese and zinc in the grain. The highest content of Cu and Mn in the material was obtained following the application of 50 kg N·ha−1, and an increase in nitrogen application (to 50 kg·ha−1 caused a decrease in the content of zinc in the grain. Foliar application of Cu, Mn and both elements together resulted in significant changes in the concentrations of Cu, Mn and Zn in the plant material as compared to treatment without the application of micronutrients. The mineral fertilisers at the rates applied had a beneficial effect on the chemical composition of the grain, and thus on its quality, and this was achieved with substantially lower consumption of agrochemicals than that in the case of agrotechnical procedures for traditional cereals. It can, therefore, be concluded that this practice is environment friendly and can significantly reduce the negative impact of agricultural activity.

  17. Effect of extrusion temperature and moisture content of corn flour on crystallinity and hardness of rice analogues

    Science.gov (United States)

    Budi, Faleh Setia; Hariyadi, Purwiyatno; Budijanto, Slamet; Syah, Dahrul

    2015-12-01

    Rice analogues are food products made of broken rice and/or any other carbohydrate sources to have similar texture and shape as rice. They are usually made by hot extrusion processing. The hot extrusion process may change the crystallinity of starch and influence the characteristic of rice analogues. Therefore, this research aimed to study the effect of moisture content of incoming dough and temperature of extrusion process on the crystallinity and hardness of resulting rice analogues. The dough's were prepared by mixing of corn starch-flour with ratio 10/90 (w/w) and moisture content of 35%, 40% and 45% (w/w) and extrusion process were done at temperature of 70, 80, 90°C by using of twin screw extruder BEX-DS-2256 Berto. The analyses were done to determine the type of crystal, degree of crystallinity, and hardness of the resulting rice analogues. Our result showed that the enhancement of extrusion temperature from 70 - 90°C increased degree of crystallinity from 5.86 - 15.00% to 10.70 - 18.87% and hardness from 1.71 - 4.36 kg to 2.05 - 5.70 kg. The raising of dough moisture content from 35 - 45% decreased degree of crystallinity from 15.00 - 18.87% to 5.86 - 10.70% and hardness from 4.36 - 5.70 kg to 1.71 - 2.05 kg. The increase of degree of crystallinity correlated positively with the increase of hardness of rice analogues (r = 0.746, p = 0.05).

  18. development and testing of a capacitive digital soil moisture metre

    African Journals Online (AJOL)

    user

    soil moisture meter using the NE555 timer and micro controller as a major electronic component ... relationship between the moisture content process and the digital soil moisture meter. ..... the moisture contents showing that the infiltration of.

  19. Effects of moisture content or particle size on the in situ degradability of maize silage and alfalfa haylage in lactating dairy cows

    Directory of Open Access Journals (Sweden)

    Yang Zou

    2016-09-01

    Full Text Available A study using four Holstein cows with ruminal cannulas was conducted to evaluate the degradability of different moisture content or particle size of maize silage and alfalfa haylage. The maize silage (MS; 20-mm length and alfalfa haylage (AH; 40-mm length samples were wet (wet maize silage, MSW; wet alfalfa haylage, AHW, dried (dried maize silage, MSD; dried alfalfa haylage, AHD, or ground to pass through a 2.5-mm screen (dried ground maize silage, MSG; dried ground alfalfa haylage, AHG. Samples were incubated in the rumen for 2, 6, 12, 24, 36, 48, and 72 h. Cows were fed ad libitum and allowed free access to water. High moisture content treatment of MSW expressed a lower rinsing NDF and ADF degradability at 2 h (P < 0.05 compared with dried samples (MSD and MSG. Different moisture content and particle size had a significant impact (P < 0.05 on the NDF degradability at 72 h, ADF degradability at 36, 48, and 72 h, and ruminally degradable ADF. All of the highest values were observed in small particle size and low moisture content AHG treatment. Based on this study, sample processing, such as drying and grinding, should be considered when evaluating nutritive values of forages.

  20. On-irrigator pasture soil moisture sensor

    International Nuclear Information System (INIS)

    Tan, Adrian Eng-Choon; Richards, Sean; Platt, Ian; Woodhead, Ian

    2017-01-01

    In this paper, we presented the development of a proximal soil moisture sensor that measured the soil moisture content of dairy pasture directly from the boom of an irrigator. The proposed sensor was capable of soil moisture measurements at an accuracy of  ±5% volumetric moisture content, and at meter scale ground area resolutions. The sensor adopted techniques from the ultra-wideband radar to enable measurements of ground reflection at resolutions that are smaller than the antenna beamwidth of the sensor. An experimental prototype was developed for field measurements. Extensive field measurements using the developed prototype were conducted on grass pasture at different ground conditions to validate the accuracy of the sensor in performing soil moisture measurements. (paper)

  1. Computational fluid dynamics (CFD) analysis of the combustion process of a leather residuals gasification fuel gas: influence of fuel moisture content

    Energy Technology Data Exchange (ETDEWEB)

    Antonietti, Anderson Jose; Beskow, Arthur Bortolin; Silva, Cristiano Vitorino da [Universidade Regional Integrada do Alto Uruguai e das Missoes (URI), Erechim, RS (Brazil)], E-mails: arthur@uricer.edu.br, mlsperb@unisinos.br; Indrusiak, Maria Luiza Sperb [Universidade do Vale do Rio dos Sinos (UNISINOS), Sao Leopoldo, RS (Brazil)], E-mail: cristiano@uricer.edu.br

    2010-07-01

    This work presents a numerical study of the combustion process of leather residuals gasification gas, aiming the improvement of the process efficiency, considering different concentrations of water on the gas. The heating produced in this combustion process can be used to generation of thermal and/or electrical energy, for use at the leather industrial plant. However, the direct burning of this leather-residual-gas into the chambers is not straightforward. The alternative in development consists in processing this leather residuals by gasification or pyrolysis, separating the volatiles and products of incomplete combustion, for after use as fuel in a boiler. At these processes, different quantities of water can be used, resulting at different levels of moisture content in this fuel gas. This humidity can affect significantly the burning of this fuel, producing unburnt gases, as the carbon monoxide, or toxic gases as NOx, which must have their production minimized on the process, with the purpose of reducing the emission of pollutants to the atmosphere. Other environment-harmful-gases, remaining of the chemical treatment employed at leather manufacture, as cyanide, and hydrocarbons as toluene, must burn too, and the moisture content has influence on it. At this way, to increase understanding of the influence of moisture in the combustion process, it was made a numerical investigation study of reacting flow in the furnace, evaluating the temperature field, the chemical species concentration fields, flow mechanics and heat transfer at the process. The commercial CFD code CFX Ansys Inc. was used. Considering different moisture contents in the fuel used on the combustion process, with this study was possible to achieve the most efficient burning operation parameters, with improvement of combustion efficiency, and reduction of environmental harmful gases emissions. It was verified that the different moisture contents in the fuel gas demand different operation conditions

  2. Post-anthesis nitrate uptake is critical to yield and grain protein content in Sorghum bicolor.

    Science.gov (United States)

    Worland, Belinda; Robinson, Nicole; Jordan, David; Schmidt, Susanne; Godwin, Ian

    2017-09-01

    Crops only use ∼50% of applied nitrogen (N) fertilizer creating N losses and pollution. Plants need to efficiently uptake and utilize N to meet growing global food demands. Here we investigate how the supply and timing of nitrate affects N status and yield in Sorghum bicolor (sorghum). Sorghum was grown in pots with either 10mM (High) or 1mM (Low) nitrate supply. Shortly before anthesis the nitrate supply was either maintained, increased 10-fold or eliminated. Leaf sheaths of sorghum grown with High nitrate accumulated nitrate in concentrations >3-times higher than leaves. Removal of nitrate supply pre-anthesis resulted in the rapid reduction of stored nitrate in all organs. Plants receiving a 10-fold increase in nitrate supply pre-anthesis achieved similar grain yield and protein content and 29% larger grains than those maintained on High nitrate, despite receiving 24% less nitrate over the whole growth period. In sorghum, plant available N is important throughout development, particularly anthesis and grain filling, for grain yield and grain protein content. Nitrate accumulation in leaf sheaths presents opportunities for the genetic analysis of mechanisms behind nitrate storage and remobilization in sorghum to improve N use efficiency. Copyright © 2017 Elsevier GmbH. All rights reserved.

  3. Influence of moisture content and temperature on thermal conductivity and thermal diffusivity of rice flours

    Science.gov (United States)

    The thermal conductivity and thermal diffusivity of four types of rice flours and one type of rice protein were determine at temperatures ranging from 4.8 to 36.8 C, bulk densities 535 to 875.8 kg/m3, and moisture contents 2.6 to 16.7 percent (w.b.), using a KD2 Thermal Properties Analyzer. It was ...

  4. The behavior of moisture content in Durian after harvesting by neutron reflection and transmission techniques

    International Nuclear Information System (INIS)

    Chimoye, T.; Fuangfoong, M.

    1998-01-01

    The study aimed at development of a neutron reflection and transmission technique to determine moisture content in Durian fruit as a function of time after harvesting. A system of a 3 mCi Am-Be neutron source with a BF 3 detector as a neutron probe was developed. The results obtained were validated using weighting method

  5. Effect of nitrogen and potassium fertilization on micronutrient content in grain maize (Zea mays L.

    Directory of Open Access Journals (Sweden)

    Josef Maňásek

    2013-01-01

    Full Text Available A two-year small-plot field experiment with the grain maize hybrid KWS 2376 was conducted on heavy soil with a low supply of available nutrients incl. potassium (K at Otrokovice, Czech Republic, during 2010–2011. The experiment included 4 treatments: unfertilized control; nitrogen (N fertilisation with urea (120 kg N/ha alone or combined with two forms of K fertiliser (potassium chloride (KCl or potassium sulphate (K2SO4; 125 kg K2O/ha. Biomass samples for determination of Zn, Mn, Cu and Fe were taken as the whole aboveground biomass in the DC 32 (first node stage, the ear-leaf in the DC 61 (flowering stage and grain during the harvest.Between the two years the content of micronutrients in the individual treatments varied irregularly. In DC 32 and DC 61 the order of the content of micronutrients was as follows: Fe > Mn > Zn > Cu. The Fe content was significantly the highest in the unfertilised control and the Mn content after the application of N + K2SO4 in both samplings. In the grain the order was as follows: Zn > Fe > Mn > Cu (mg/kg DM: at the following contents: Zn: 19.20–23.19; Fe: 15.12–19.87; Mn: 0.85–3.60; Cu: 0.19–1.34. We can recommend fertilisation of maize with urea and with both potassium mineral fertilisers without any negative effects on the content of the micronutrients in the maize biomass.

  6. 7 CFR 868.258 - Moisture.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 7 2010-01-01 2010-01-01 false Moisture. 868.258 Section 868.258 Agriculture... Governing Application of Standards § 868.258 Moisture. Water content in brown rice for processing as... purpose of this paragraph, “approved device” shall include the Motomco Moisture Meter and any other...

  7. Effect of pods' position on the protein content in soybean grains at low latitude

    Directory of Open Access Journals (Sweden)

    Paulo Victor Gomes Sales

    2016-12-01

    Full Text Available Soybean grains have a high protein content, which can vary depending on various factors, as the pods' position throughout the plant. In this sense, aiming to study the effect of pods' position on the main stem of the plant for grades of soybean proteins, It has been accomplished in the years 2010 and 2011, a trial with ten soybean cultivars in the experimental area of the Federal University of Tocantins in Palmas. The experimental area was randomized blocks with 30 treatments and three replications. Treatments were arranged in one a split plot, being allocated in Ten cultivars plots (BRS Valuable, P98Y51, P98Y70, P99R03, M8527RR, M8925RR, M9144RR, M8867RR, and TMG103RR, and the sub plots In the pods' position on the plant (upper third, intermediate, and basal third. According to the results, we can conclude that there is variability among the pods' position. The grains located in the median and apical plant showed a trend of higher protein content. Cultivar P98Y70 showed the highest protein value. In the sampling grain for protein quantitation, it is recommended to use grains of pods located at the same position of the plant.

  8. Effects of moisture content in cigar tobacco on nicotine extraction. Similarity between soxhlet and focused open-vessel microwave-assisted techniques.

    Science.gov (United States)

    Ng, Lay-Keow; Hupé, Michel

    2003-09-05

    The effects of tobacco moisture on nicotine yield were investigated in this study. Soxhlet and microwave-assisted techniques were used to extract nicotine from cigar fillers of varying moisture contents (5-20%), using a polar (methanol) and a non-polar (isooctane) solvent. The extracts were analyzed by a gas chromatograph equipped with a flame-ionization detector. For both extraction techniques, higher nicotine yields were consistently obtained with methanol than with isooctane from the same samples. Solubility of nicotine salts in methanol but not in isooctane is the major cause of this observation. Moreover, pronounced effects of the tobacco moisture content on extraction efficiency were observed with isooctane but not with methanol. For microwave assisted extraction (MAE) with isooctane, nicotine yield increased from 3 to 70% as the moisture level in tobacco was raised from 3 to 13%, and leveled off thereafter. Similar observations were made with Soxhlet extraction. While MAE results were rationalized by the known cell-rupture process, a mechanism based on the interaction between the solvents and the structural components of the plant cells has been proposed to account for the observations made with Soxhlet extraction.

  9. The effect of moisture content on the explosively driven fragmentation of wet sand

    International Nuclear Information System (INIS)

    Xue, K

    2014-01-01

    A comprehensive model is established to account for the instability onset of rapidly expanding granular shells subject to the explosion loadings generated by the detonation of the central explosives. The moisture content strongly influences the shock interactions in the wet particle beds and the ensuing evolvement of the granular compacts. A material model for granular materials which can account for the degree of saturation was incorporated into a nonlinear dynamic simulation program to investigate the moisture effect on the shock responses of wet granular materials. In conjunction with our instability model, the predicted instability diameters of the expanding dry/wet granular shells are in a good agreement with the experimental results. Particularly the postponed instability onset of the wet granular shell found both experimentally and analytically can largely be attributed to the significantly greater kinetic energy obtained by wet particles thanks to less energy of shock wave consumed in compacting the granular material.

  10. Influence of Nb content on grain size and mechanical properties of 18 wt% Cr ferritic stainless steel

    Energy Technology Data Exchange (ETDEWEB)

    Kang, Y. [School of Materials Science and Engineering, University of Science and Technology Beijing, Beijing 100083 (China); Mao, W.M., E-mail: weiminmao@263.net [School of Materials Science and Engineering, University of Science and Technology Beijing, Beijing 100083 (China); Chen, Y.J. [School of Materials Science and Engineering, University of Science and Technology Beijing, Beijing 100083 (China); Jing, J.; Cheng, M. [Taizhou Xinyu Precision Manufacture Company Limited, Jiangyan 225500, Jiangsu (China)

    2016-11-20

    The influence of Nb contents between 0.20 and 1.20 wt% on the grain size and mechanical properties of 18 wt% Cr ferritic stainless steel produced by investment casting was investigated. The average grain sizes of the three steels decreased apparently with increasing Nb content mainly due to the increasing number of pre-existing oxides formed at higher temperature, which were more likely to be the nuclei of heterogeneous nucleation. The thermodynamic analysis of Nb(C,N) formation was in conformity to the experimental result that the Nb(C,N) precipitates became larger with increasing Nb content. The as-cast specimen with the smallest grain size of steel C had the worse tensile strength and elongation in comparison with the as-cast specimens of steels A and B, mostly owing to the catenarian and dendritic Nb(C,N) particles distributed densely at the grain boundaries. The mechanical properties of specimens were not improved remarkably through high temperature solid-solution, whereas the mechanical properties of normalized specimens in the three steels were improved to different degrees. The coalescence and sparse distribution of smaller precipitates at grain boundaries after normalizing effectively weakened the local stress concentration arising from the reticular distribution of particles. The normalized specimen of steel A with 0.24 wt% Nb still showed good mechanical properties. Normalizing at 850 °C for 2 h is the appropriate heat treatment for the 18 wt% Cr ferritic stainless steel. The comparatively rational Nb content of the ferritic stainless steel is between 0.20 and 0.40 wt% for investment casting production.

  11. Comparison of sampling and test methods for determining asphalt content and moisture correction in asphalt concrete mixtures.

    Science.gov (United States)

    1985-03-01

    The purpose of this report is to identify the difference, if any, in AASHTO and OSHD test procedures and results. This report addresses the effect of the size of samples taken in the field and evaluates the methods of determining the moisture content...

  12. 7 CFR 868.207 - Moisture.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 7 2010-01-01 2010-01-01 false Moisture. 868.207 Section 868.207 Agriculture... Application of Standards § 868.207 Moisture. Water content in rough rice as determined by an approved device..., “approved device” shall include the Motomco Moisture Meter and any other equipment that is approved by the...

  13. Influence of moisture content, particle size and forming temperature on productivity and quality of rice straw pellets

    Energy Technology Data Exchange (ETDEWEB)

    Ishii, Kazuei, E-mail: k-ishii@eng.hokudai.ac.jp; Furuichi, Toru

    2014-12-15

    Highlights: • Optimized conditions were determined for the production of rice straw pellets. • The moisture content and forming temperature are key factors. • High quality rice pellets in the lower heating value and durability were produced. - Abstract: A large amount of rice straw is generated and left as much in paddy fields, which causes greenhouse gas emissions as methane. Rice straw can be used as bioenergy. Rice straw pellets are a promising technology because pelletization of rice straw is a form of mass and energy densification, which leads to a product that is easy to handle, transport, store and utilize because of the increase in the bulk density. The operational conditions required to produce high quality rice straw pellets have not been determined. This study determined the optimal moisture content range required to produce rice straw pellets with high yield ratio and high heating value, and also determined the influence of particle size and the forming temperature on the yield ratio and durability of rice straw pellets. The optimal moisture content range was between 13% and 20% under a forming temperature of 60 or 80 °C. The optimal particle size was between 10 and 20 mm, considering the time and energy required for shredding, although the particle size did not significantly affect the yield ratio and durability of the pellets. The optimized conditions provided high quality rice straw pellets with nearly 90% yield ratio, ⩾12 MJ/kg for the lower heating value, and >95% durability.

  14. Influence of moisture content, particle size and forming temperature on productivity and quality of rice straw pellets

    International Nuclear Information System (INIS)

    Ishii, Kazuei; Furuichi, Toru

    2014-01-01

    Highlights: • Optimized conditions were determined for the production of rice straw pellets. • The moisture content and forming temperature are key factors. • High quality rice pellets in the lower heating value and durability were produced. - Abstract: A large amount of rice straw is generated and left as much in paddy fields, which causes greenhouse gas emissions as methane. Rice straw can be used as bioenergy. Rice straw pellets are a promising technology because pelletization of rice straw is a form of mass and energy densification, which leads to a product that is easy to handle, transport, store and utilize because of the increase in the bulk density. The operational conditions required to produce high quality rice straw pellets have not been determined. This study determined the optimal moisture content range required to produce rice straw pellets with high yield ratio and high heating value, and also determined the influence of particle size and the forming temperature on the yield ratio and durability of rice straw pellets. The optimal moisture content range was between 13% and 20% under a forming temperature of 60 or 80 °C. The optimal particle size was between 10 and 20 mm, considering the time and energy required for shredding, although the particle size did not significantly affect the yield ratio and durability of the pellets. The optimized conditions provided high quality rice straw pellets with nearly 90% yield ratio, ⩾12 MJ/kg for the lower heating value, and >95% durability

  15. Structural changes in a clay-containing nanocomposite with a different moisture content caused by its deformation

    International Nuclear Information System (INIS)

    Fajtel'son, E.A.; Glaskova, T.I.; Korkhovm, V.P.; Aniskevich, A.N.

    2010-01-01

    This paper presents the results of an investigation of the properties of a clay-containing nanocomposite with an epoxy binder under moisture-temperature and mechanical action. It has been established that whatever the moisture content, the nanocomposite crystallizes under the thermomechanical action (upon reaching the glasstransition temperature). When the nanocomposite is heated to 70 C, the restructuring process is reversible, and its heating to above 150 C leads to its amorphization. The presence of clay nanoparticles (up to 6 mass percent) does not influence the temperature of structural transitions of the nanocomposite and does not cause a substantial strengthening effect. The sorbed moisture plasticizes the nanocomposite and decreases its glasstransition temperature by 10 C. The specific features of the thermomechanical behavior of nanocomposites upon their tensile prestrain or creep are due to the formation of an oriented structure. Their crystallization begins at lower temperatures and with a higher degree of crystallinity than that of unloaded nanostructures. (authors)

  16. ENZYMATIC HYDROLYSIS LIGNIN DERIVED FROM CORN STOVER AS AN INTRINSTIC BINDER FOR BIO-COMPOSITES MANUFACTURE: EFFECT OF FIBER MOISTURE CONTENT AND PRESSING TEMPERATURE ON BOARDS’ PROPERTIES

    Directory of Open Access Journals (Sweden)

    Guanben Du

    2011-02-01

    Full Text Available Binderless fiberboards from enzymatic hydrolysis lignin (EHL and cotton stalk fibers were prepared under various manufacturing conditions, and their physico-mechanical properties were evaluated. Full factorial experimental design was used to assess the effect of fiber moisture content and pressing temperature on boards’ properties. In addition, differential scanning calorimetry (DSC was used to obtain the glass transition temperature (Tg of EHL. We found that both fiber moisture content and pressing temperature had significant effects on binderless fiberboards’ properties. High fiber moisture content and pressing temperature are suggested to contribute to the self-bonding improvement among fibers with lignin-rich surface mainly by thermal softening enzymatic hydrolysis lignin. In this experiment, the optimized pressing temperature applied in binderless fiberboard production should be as high as 190°C in accordance with the EHL Tg value of 189.4°C, and the fiber moisture content should be limited to less than 20% with a higher board density of 950 kg/m3 to avoid the delamination of boards during hot pressing.

  17. Moisture Transport in Wood

    DEFF Research Database (Denmark)

    Astrup, Thomas; Hansen, Kurt Kielsgaard; Hoffmeyer, Preben

    2005-01-01

    Modelling of moisture transport in wood is of great importance as most mechanical and physical properties of wood depend on moisture content. Moisture transport in porous materials is often described by Ficks second law, but several observations indicate that this does not apply very well to wood....... Recently at the Technical University of Denmark, Department of Civil Engineering, a new model for moisture transport in wood has been developed. The model divides the transport into two phases, namely water vapour in the cell lumens and bound water in the cell walls....

  18. Red-Edge Spectral Reflectance as an Indicator of Surface Moisture Content in an Alaskan Peatland Ecosystem

    Science.gov (United States)

    McPartland, M.; Kane, E. S.; Turetsky, M. R.; Douglass, T.; Falkowski, M. J.; Montgomery, R.; Edwards, J.

    2015-12-01

    Arctic and boreal peatlands serve as major reservoirs of terrestrial organic carbon (C) because Net Primary Productivity (NPP) outstrips C loss from decomposition over long periods of time. Peatland productivity varies as a function of water table position and surface moisture content, making C storage in these systems particularly vulnerable to the climate warming and drying predicted for high latitudes. Detailed spatial knowledge of how aboveground vegetation communities respond to changes in hydrology would allow for ecosystem response to environmental change to be measured at the landscape scale. This study leverages remotely sensed data along with field measurements taken at the Alaska Peatland Experiment (APEX) at the Bonanza Creek Long Term Ecological Research site to examine relationships between plant solar reflectance and surface moisture. APEX is a decade-long experiment investigating the effects of hydrologic change on peatland ecosystems using water table manipulation treatments (raised, lowered, and control). Water table levels were manipulated throughout the 2015 growing season, resulting in a maximum separation of 35 cm between raised and lowered treatment plots. Water table position, soil moisture content, depth to seasonal ice, soil temperature, photosynthetically active radiation (PAR), CO2 and CH4 fluxes were measured as predictors of C loss through decomposition and NPP. Vegetation was surveyed for percent cover of plant functional types. Remote sensing data was collected during peak growing season, when the separation between treatment plots was at maximum difference. Imagery was acquired via a SenseFly eBee airborne platform equipped with a Canon S110 red-edge camera capable of detecting spectral reflectance from plant tissue at 715 nm band center to within centimeters of spatial resolution. Here, we investigate empirical relationships between spectral reflectance, water table position, and surface moisture in relation to peat carbon balance.

  19. Measurement of water content and density of soil using photon multiplescattering

    International Nuclear Information System (INIS)

    Ertek, C.; Haselberger, N.

    1981-04-01

    A gamma-backscatter gauge for field and laboratory applications was set up for the measurement of density and water content of soil at the same time. The method works successfully between 0-40 cm depth of the soil and is superior to the neutron gauge between 0-30 cm depth. The system is extremely simple and practical and can be installed on a tractor during ploughing. The developed method also works for absolute values of densities and moisture content and is able to distinguish the bulk density changes due to vacancies in the soil or the water content taken inside the soil grains

  20. Influence of pre-sowing irradiation of soya seeds with low doses of gamma rays on the yields of grain and on the content of crude protein in the grain

    International Nuclear Information System (INIS)

    Nikolov, Ch.V.

    1985-01-01

    Pre-sowing irradiation of air-dry soya seeds of the Hodson variety, calibrated in size and humidity (12%), with gamma rays in the range of relatively low intensities of irradiation of 0.27 to 5 Gy/min and doses of 10 to 20 Gy increases both the yield of grain and the content of crude protein in the grain in relation to the absolute dry matter. The dependence of radiostimulation effect on the factors of the environment cannot be reason for neglecting it as a posssible reserve for increasing the yield of grain from soya and the content of crude protein in the grain. Possible results are exspected from production experiments with pre-sowing irradiation of seeds of Hodson variety using gamma rays in the range of the above intensities and doses

  1. Development and Application of the Single-Spiral Inductive-Capacitive Resonant Circuit Sensor for Wireless, Real-Time Characterization of Moisture in Sand

    Directory of Open Access Journals (Sweden)

    Andrew J. DeRouin

    2013-01-01

    Full Text Available A wireless, passive embedded sensor was designed and fabricated for monitoring moisture in sand. The sensor, consisted of an inductive-capacitive (LC resonant circuit, was made of a printed spiral inductor embedded inside sand. When exposed to an electromagnetic field, the sensor resonated at a specific frequency dependent on the inductance of the inductor and its parasitic capacitance. Since the permittivity of water was much higher than dry sand, moisture in sample increased the parasitic capacitance, thus decreasing the sensor’s resonant frequency. Therefore, the internal moisture level of the sample could be easily measured through tracking the resonant frequency using a detection coil. The fabrication process of this sensor is much simpler compared to LC sensors that contain both capacitive and inductive elements, giving it an economical advantage. A study was conducted to investigate the drying rate of sand samples of different grain sizes. The experimental data showed a strong correlation with the actual moisture content in the samples. The described sensor technology can be applied for long term monitoring of localized water content inside soils and sands to understand the environmental health in these media, or monitoring moisture levels within concrete supports and road pavement.

  2. Effects of moisture content and redox potential on in situ K d values for radioiodine in soil

    International Nuclear Information System (INIS)

    Ashworth, D.J.; Shaw, G.

    2006-01-01

    The soil solid-liquid distribution coefficient (K d ) value is of great significance in understanding and modelling the environmental behaviour of soil contaminants. For many years, the batch sorption technique has been used for the determination of such values. Here, we propose an alternative 'mini-column' approach in which somewhat more realistic soil conditions are maintained. In particular, this approach allows for determination of radionuclide K d values under realistic soil moisture contents and in a system in which time-dependent processes such as changes in redox potential can take place. Data obtained for radioactive iodine (a key radionuclide in the consideration of radioactive waste disposal) are presented and indicate that soil moisture content, particularly in conjunction with soil redox potential (through water-logging of the soil), has a marked effect on measured K d values. The results indicate the advantages and potential usefulness of the mini-column approach in assessing the environmental behaviour of radioactive, and other, soil contaminants

  3. Umidade de equilíbrio de painéis de madeira Equilibrium moisture content of wood panels

    Directory of Open Access Journals (Sweden)

    Graciane Angélica da Silva

    2005-08-01

    Full Text Available Este estudo teve como objetivo a determinação da umidade de equilíbrio de painéis de madeira numa câmara de climatização e comparação dos seus valores com os obtidos através da equação de Nelson. O trabalho foi desenvolvido na Unidade Experimental de Produção de Painéis de Madeira da Universidade Federal de Lavras. Foram utilizadas amostras de aglomerado, compensado multilaminado e sarrafeado, chapa dura, OSB (Oriented Strand Board , MDF (Medium Density Fiberboard, HDF (High Density Fiberboard, madeira-cimento e madeira-pl��stico, sendo esses produtos de escala industrial e experimental. As dimensões dos corpos-de-prova foram de 2,60 cm de largura por 2,60 cm de comprimento. As espessuras foram aquelas mais utilizadas comercialmente de cada produto, sendo utilizadas cinco repetições por painel. Os corpos-de-prova foram pesados e levados para uma câmara de climatização, onde foram submetidos a diferentes condições de umidade relativa (90, 80, 70, 60, 50 e 40% e uma temperatura constante de 30 ºC. Determinaram-se a histerese e a umidade de equilíbrio, que variaram de 40 a 90%. Os resultados indicaram que a equação de Nelson se mostrou eficiente na estimativa da umidade de equilíbrio e que não existe em média diferença de histerese entre os produtos estudados, mostrando que todos apresentam a mesma estabilidade dimensional. Observou-se, também, que o revestimento dos painéis não afetou a umidade de equilíbrio.This study aimed at determining the equilibrium moisture content of wood panels in a climatization chamber and comparing the values of equilibrium moisture content found with those given by Nelson's equation. The research was developed at the Experimental Unit of Wood Panel Production of the Universidade Federal de Lavras. Samples of particleboard, plywood, hardboard, OSB (Oriented Strand Board, MDF (Medium Density Fiberboard, HDF (High Density Fiberboard, cement wood and plastic wood were taken both from

  4. Determining seed moisture in Quercus

    Science.gov (United States)

    F. T. Bonner

    1974-01-01

    The air-oven method with drying times 7 to 8 hours shorter than those now prescribed in the ISTA rules proved adequate for determining moisture contents in acorns of several North American oaks. Schedules of 8 hours at 105°C for Quercus muehlenbergii and 9 hours at 105°C for Q.shumardii and Q.nigra gave moisture contents within three percentage points of those obtained...

  5. The effect of grain size and cement content on index properties of weakly solidified artificial sandstones

    Science.gov (United States)

    Atapour, Hadi; Mortazavi, Ali

    2018-04-01

    The effects of textural characteristics, especially grain size, on index properties of weakly solidified artificial sandstones are studied. For this purpose, a relatively large number of laboratory tests were carried out on artificial sandstones that were produced in the laboratory. The prepared samples represent fifteen sandstone types consisting of five different median grain sizes and three different cement contents. Indices rock properties including effective porosity, bulk density, point load strength index, and Schmidt hammer values (SHVs) were determined. Experimental results showed that the grain size has significant effects on index properties of weakly solidified sandstones. The porosity of samples is inversely related to the grain size and decreases linearly as grain size increases. While a direct relationship was observed between grain size and dry bulk density, as bulk density increased with increasing median grain size. Furthermore, it was observed that the point load strength index and SHV of samples increased as a result of grain size increase. These observations are indirectly related to the porosity decrease as a function of median grain size.

  6. Moisture sorption isotherms of dehydrated whey proteins

    OpenAIRE

    Suzana Rimac Brnčić; Vesna Lelas; Zoran Herceg; Marija Badanjak

    2010-01-01

    Moisture sorption isotherms describe the relation between the moisture content of the dry material (food) and relative humidity of the surrounding environment. The data obtained are important in modelling of drying process conditions, packaging and shelf-life stability of food that will provide maximum retaining of aroma, colour and texture as well as nutritive and biological value. The objective of this research was to establish the equilibrium moisture content and water activity, as well as...

  7. Performance of a rigid and a flexible adhesive in lumber joints subjected to moisture content changes

    Science.gov (United States)

    G. P. Krueger; R. F. Blomquist

    1964-01-01

    Experimental work was undertaken to investigate the extent and magnitude of deterioration that can occur in typical plywood-to-lumber glue joints subjected to stresses resulting from changes in the moisture content of the wood, and to compare the performance of a somewhat flexible or deformable adhesive to that of a rigid adhesive in these joints. Results showed that...

  8. Relationship between color and tannin content in sorghum grain: application of image analysis and artificial neural network

    Directory of Open Access Journals (Sweden)

    M Sedghi

    2012-03-01

    Full Text Available The relationship between sorghum grain color and tannin content was reported in several references. In this study, 33 phenotypes of sorghum grain differing in seed characteristics were collected and analyzed by Folin-Ciocalteu method. A computer image analysis method was used to determine the color characteristics of all 33 sorghum phenotypes. Two methods of multiple linear regression and artificial neural network (ANN models were developed to describe tannin content in sorghum grain from three input parameters of color characteristics. The goodness of fit of the models was tested using R², MS error, and bias. The computer image analysis technique was a suitable method to estimate tannin through sorghum grain color strength. Therefore, the color quality of the samples was described according three color parameters: L* (lightness, a* (redness - from green to red and b* (blueness - from blue to yellow. The developed regression and ANN models showed a strong relationship between color and tannin content of samples. The goodness of fit (in terms of R², which corresponds to training the ANN model, showed higher accuracy of prediction of ANN compared with the equation established by the regression method (0.96 vs. 0.88. The ANN models in term of MS error showed lower residuals distribution than that of regression model (0.002 vs. 0.006. The platform of computer image analysis technique and ANN-based model may be used to estimate the tannin content of sorghum.

  9. Effects of delayed wrapping and moisture content on intake and digestibility of ryegrass silage by growing lambs

    Science.gov (United States)

    Baling silage provides an alternative method for preserving forage quality in areas where hay production can be compromised because of the risk of rain exposure and humidity. This study was conducted to examine the effects of moisture content at baling and delayed wrapping intervals on the intake an...

  10. Dielectric characterization of Bentonite clay at various moisture contents and with mixtures of biomass in the microwave spectrum

    Science.gov (United States)

    This study assesses the potential for using bentonite as a microwave absorber for microwave-assisted biomass pyrolysis based on the dielectric properties. Dielectric properties of bentonite at different moisture contents were measured using a coaxial line dielectric probe and vector network analyzer...

  11. Implementation of sorption hysteresis in multi-Fickian moisture transport

    DEFF Research Database (Denmark)

    Frandsen, Henrik Lund; Svensson, Staffan

    2007-01-01

    In the cellular structure of wood, bound-water diffusion and water-vapor diffusion interact via sorption in a complex moisture-transportation system. At low relative humidities, moisture transport may be modeled by a Fickian diffusion equation with a good approximation. At higher relative......-35% in moisture content. Hence, for a precise moisture content computation, sorption hysteresis must be taken into account. The present paper explains the relation between sorption hysteresis and multi-Fickian moisture transport, and clarifies how models for the two phenomena are coupled. To illustrate...

  12. Grau de umidade e temperatura na conservação de sementes de café Moisture content and temperature on the preservation of coffee seeds

    Directory of Open Access Journals (Sweden)

    DANIEL FELIPE DE OLIVEIRA GENTIL

    2001-01-01

    Full Text Available O presente trabalho foi realizado com o objetivo de verificar as influências do grau de umidade e da temperatura de armazenamento na manutenção da qualidade de sementes de Coffea arabica L. Sementes com 51%, 41%, 34%, 23%, 16% e 10% de água, acondicionadas em sacos de polietileno e mantidas sob temperaturas de 30 °C, 20 °C e 10 °C, durante 48 semanas de armazenamento, foram submetidas a avaliações periódicas do grau de umidade, da germinação, do vigor e da sanidade. Foi constatado que as reduções do grau de umidade até 10% e da temperatura até 10 °C são favoráveis à manutenção da qualidade fisiológica das sementes, e que umidade próxima a 23% favorece o estabelecimento de Penicillium sp. e de Aspergillus sp. nas sementes.The aim of this work was to verify the influences of the moisture content and storage temperature in the preservation of Coffea arabica L. seeds. Seeds with 51%, 41%, 34%, 23%, 16% and 10% moisture content were packed in polyethylene bags and stored at temperatures of 30 °C, 20 °C and 10 °C for forty-eight weeks, and submitted to periodic evaluations of moisture content, germination, vigour and sanity. Decreases in moisture content until 10% and temperature until 10 °C were favorable to the maintenance of seed physiological quality. Seed moisture content around 23% favor the establishment of Penicillium sp. and Aspergillus sp.

  13. Impact of stone content on soil moisture measurement with capacitive sensors 10HS (Decagon)

    Science.gov (United States)

    Deraedt, Deborah; Bernard, Julien; Bietlot, Louise; Clerbois, Laura; Rosière, Clément; Starren, Amandine; Colinet, Gilles; Mercatoris, Benoit; Degré, Aurore

    2015-04-01

    Lot of soil survey focused on agricultural soils. For practical reasons, those soils have a low stone content. So, most of the soil water content sensors are placed on low stone content soils and the calibration equations are developed for them. Yet some researches take an interest in forest soils that are often much different from the previous ones. The differences lie in their stone content and their slope. Lots of studies have proved the importance of making soil specific calibration of the soil water content sensor. As our lab use regularly the 10HS sensors (Decagon Devices, United States) in forested soil, we decided to evaluate the importance of the stone content in the soil moisture measurement. The soil used for this experimentation comes from Gembloux (50°33'54.9''N, 4°42'11.3''E). It is silt that has been sieved at 2 mm to remove the gravel. The stones used to form the samples come from an experimental site located in the Belgian Ardennes (50°1'52.6''N, 4°53'22.5''E). They are mainly composed of schist with some quartz and sandstone elements. Initially, only five samples were constructed with three replications each. The size and the proportion of stones were the variables. Stones were classified in two groups, the first contains gravels whose size is less than 1,5 cm and a the second contains gravels whose size is comprised between 2 and 3 cm. The proportions of stone selected for the experiment are 0, 20 and 40%. In order to generate validation data, two more samples were constructed with intermediate proportion of stone content (30%). The samples were built in PVC container which dimensions are slightly bigger than the sensor volume of influence (1.1-1.3l). The soil samples were saturated and then dried on a thermal chamber set at about 32°C. During at least 14 days, the samples soil water content was determined by the sensor measurement with the Procheck read-out system (Decagon Devices, United State) and by weighting the samples thrice a day

  14. Moisture assessment by fast and non-destructive in situ measurements

    DEFF Research Database (Denmark)

    Hansen, Kurt Kielsgaard; Møller, Eva B.; Hansen, Ernst Jan de Place

    2014-01-01

    moisture content, which is not revealed by this inspection. The moisture content may become a problem for the buyers. This problem might have been avoided if the moisture content of the Building materials was measured on inspection. This is easily done in wood-based materials but for example in concrete...... to use, easily applicable and suitable for most porous building materials. Furthermore, the measurements must be reliable at the high end of the hygroscopic area and describe absolute moisture content or corresponding relative humidity. The existing methods for moisture measuring cannot meet...... on measurements of the relative humidity of the air in a small hood placed tightly and sealed to the surface of the construction. Results with aerated concrete covered with acrylic paint are presented....

  15. EFECTO DEL CONTENIDO DE HUMEDAD SOBRE PROPIEDADES FÍSICAS DE LA SEMILLA DE VITABOSA (MUCUNA DEERINGIANA EFFECT OF MOISTURE CONTENT ON PHYSICAL PROPERTIES OF VITABOSA BEAN (MUCUNA DEERINGIANA GRAINS

    Directory of Open Access Journals (Sweden)

    Ángel Francisco Rojas Barahona

    2011-06-01

    this legume. For four moisture contents (10, 14, 18 and 22% w.b. several physical properties were evaluated. The length, width, thickness, arithmetic and geometric mean diameters, angle of repose increased significantly when the moisture content increased from 10 to 22%, while sphericity did not vary significantly with moisture. The projected area increased with moisture in the three orientation planes (horizontal, transverse and longitudinal. In six different material surfaces the static friction coefficient (muo was evaluated. In all surfaces muo increased significantly with the humidity, also there was differs significantly among the surfaces studied, being in order of bigger to minor: rubber, Plyvinyl Chloride (PVC, canvas, stainless steel, galvanized iron and chipboard. Information generated is very useful for postharvest processing equipment design and quality control of this seed.

  16. Potential Water Retention Capacity as a Factor in Silage Effluent Control: Experiments with High Moisture By-product Feedstuffs.

    Science.gov (United States)

    Razak, Okine Abdul; Masaaki, Hanada; Yimamu, Aibibula; Meiji, Okamoto

    2012-04-01

    The role of moisture absorptive capacity of pre-silage material and its relationship with silage effluent in high moisture by-product feedstuffs (HMBF) is assessed. The term water retention capacity which is sometimes used in explaining the rate of effluent control in ensilage may be inadequate, since it accounts exclusively for the capacity of an absorbent incorporated into a pre-silage material prior to ensiling, without consideration to how much the pre-silage material can release. A new terminology, 'potential water retention capacity' (PWRC), which attempts to address this shortcoming, is proposed. Data were pooled from a series of experiments conducted separately over a period of five years using laboratory silos with four categories of agro by-products (n = 27) with differing moisture contents (highest 96.9%, lowest 78.1% in fresh matter, respectively), and their silages (n = 81). These were from a vegetable source (Daikon, Raphanus sativus), a root tuber source (potato pulp), a fruit source (apple pomace) and a cereal source (brewer's grain), respectively. The pre-silage materials were adjusted with dry in-silo absorbents consisting wheat straw, wheat or rice bran, beet pulp and bean stalks. The pooled mean for the moisture contents of all pre-silage materials was 78.3% (±10.3). Silage effluent decreased (p<0.01), with increase in PWRC of pre-silage material. The theoretical moisture content and PWRC of pre-silage material necessary to stem effluent flow completely in HMBF silage was 69.1% and 82.9 g/100 g in fresh matter, respectively. The high correlation (r = 0.76) between PWRC of ensiled material and silage effluent indicated that the latter is an important factor in silage-effluent relationship.

  17. Studies on Brewers Spent Grains (BSG) Biomethanation: I - Optimal Conditions for Digestion

    International Nuclear Information System (INIS)

    Ezeonu, F. C.; Udedi, S. C.; Okaka, A. N. C.; Okonkwo, C. J.

    2002-01-01

    Laboratory studies were carried out to determine the effect of parameters such as water dilution and carbon to nitrogen ratio, on the anaerobic digestion of brewer's spent grains (BSG). Digesters were operated at between 270C and 330C and pH 6.0 - 7.0 The initiation of methane production was achieved using small volumes of cow rumen liquor (1: -10 v/v). The optimum conditions for anaerobic digestion are presented and the importance of the level of organic nitrogen, moisture content and in the digester starring materials emphasized

  18. Influence of fuel moisture content and reactor temperature on the calorific value of syngas resulted from gasification of oil palm fronds.

    Science.gov (United States)

    Atnaw, Samson Mekbib; Sulaiman, Shaharin Anwar; Yusup, Suzana

    2014-01-01

    Biomass wastes produced from oil palm mills and plantations include empty fruit bunches (EFBs), shells, fibers, trunks, and oil palm fronds (OPF). EFBs and shells are partially utilized as boiler fuel while the rest of the biomass materials like OPF have not been utilized for energy generation. No previous study has been reported on gasification of oil palm fronds (OPF) biomass for the production of fuel gas. In this paper, the effect of moisture content of fuel and reactor temperature on downdraft gasification of OPF was experimentally investigated using a lab scale gasifier of capacity 50 kW. In addition, results obtained from equilibrium model of gasification that was developed for facilitating the prediction of syngas composition are compared with experimental data. Comparison of simulation results for predicting calorific value of syngas with the experimental results showed a satisfactory agreement with a mean error of 0.1 MJ/Nm³. For a biomass moisture content of 29%, the resulting calorific value for the syngas was found to be only 2.63 MJ/Nm³, as compared to nearly double (4.95 MJ/Nm³) for biomass moisture content of 22%. A calorific value as high as 5.57 MJ/Nm³ was recorded for higher oxidation zone temperature values.

  19. An extension of the talbot-ogden hydrology model to an affine multi-dimensional moisture content domain

    KAUST Repository

    Yu, Han

    2013-09-01

    The Talbot-Ogden hydrology model provides a fast mass conservative method to compute infiltration in unsaturated soils. As a replacement for a model based on Richards equation, it separates the groundwater movement into infiltration and redistribution for every time step. The typical feature making this method fast is the discretization of the moisture content domain rather than the spatial one. The Talbot-Ogden model rapidly determines how well ground water and aquifers are recharged only. Hence, it differs from models based on advanced reservoir modeling that are uniformly far more expensive computationally since they determine where the water moves in space instead, a completely different and more complex problem.According to the pore-size distribution curve for many soils, this paper extends the one dimensional moisture content domain into a two dimensional one by keeping the vertical spatial axis. The proposed extension can describe any pore-size or porosity distribution as an important soil feature. Based on this extension, infiltration and redistribution are restudied. The unconditional conservation of mass in the Talbot-Ogden model is inherited in this extended model. A numerical example is given for the extended model.

  20. Effects of particle fracturing and moisture content on fire behaviour in masticated fuelbeds burned in a laboratory

    Science.gov (United States)

    Jesse K. Kreye; J. Morgan Varner; Eric E. Knapp

    2011-01-01

    Mechanical mastication is a fuels treatment that converts shrubs and small trees into dense fuelbeds composed of fractured woody particles. Although compaction is thought to reduce fireline intensity, the added particle surface area due to fracturing could also influence fire behavior. We evaluated effects of particle fracturing and moisture content (ranging from 2.5...

  1. Determination of the moisture content of Nordic spruce wood through cone heater experiments and an integral model

    DEFF Research Database (Denmark)

    Mindykowski, Pierrick Anthony; Jørgensen, M.; Svensson, Staffan

    2015-01-01

    The combination of cone heater experiments and an integral model was used to determine the moisture content of Nordic spruce with varying degree of drying. Nine specimens of Nordic spruce were pre-heated to 105°C in a convective oven for durations ranging from 0 days (no drying) and up to 63 days...

  2. Moisture dynamics in building envelopes

    Energy Technology Data Exchange (ETDEWEB)

    Peuhkuri, R.

    2003-07-01

    The overall scope of this Thesis 'Moisture dynamics in building envelopes' has been to characterise how the various porous insulation materials investigated performed hygro thermally under conditions similar to those in a typical building envelope. As a result of the changing temperature and moisture conditions in the exterior weather and indoor climate the materials dynamically absorb and release moisture. The complexity of the impact of these conditions on the resulting moisture transport and content of the materials has been studied in this Thesis with controlled laboratory tests. (au)

  3. Relative performance evaluation of a custom-made near infrared reflectance instrument and two commercial instruments (Foss and ASD) in the nondestructive moisture content measurement of in-shell peanuts

    Science.gov (United States)

    A custom made Near Infrared Reflectance (NIR) spectroscope was used to determine the moisture content of in-shell peanuts of Virginia type peanuts. Peanuts were conditioned to different moisture levels between 6 and 26 % (wet basis) and samples from different moisture levels were separated into two...

  4. Implications of moisture content determination in the environmental characterisation of FGD gypsum for its disposal in landfills

    Energy Technology Data Exchange (ETDEWEB)

    Alvarez-Ayuso, E. [Department of Environmental Geology, Institute of Earth Sciences ' Jaume Almera' (CSIC), C/ Lluis Sole i Sabaris s/n, 08028 Barcelona (Spain)], E-mail: ealvarez@ija.csic.es; Querol, X. [Department of Environmental Geology, Institute of Earth Sciences ' Jaume Almera' (CSIC), C/ Lluis Sole i Sabaris s/n, 08028 Barcelona (Spain); Tomas, A. [Endesa Generacion, S.A., C/ Ribera de Loira 60, 28042 Madrid (Spain)

    2008-05-01

    The leachable contents of elements of environmental concern considered in the Council Decision 2003/33/EC on waste disposal were determined in flue gas desulphurisation (FGD) gypsum. To this end, leaching tests were performed following the standard EN-12457-4 which specifies the determination of the dry mass of the material at 105 deg. C and the use of a liquid to solid (L/S) ratio of 10 l kg{sup -1} dry matter. Additionally, leaching tests were also carried out taking into account the dry mass of the material at 60 deg. C and using different L/S ratios (2, 5, 8, 10, 15 and 20 l kg{sup -1} dry matter). It was found that the dry mass determination at 105 deg. C turns out to be inappropriate for FGD gypsum since at this temperature gypsum transforms into bassanite, and so, in addition to moisture content, crystalline water is removed. As a consequence the moisture content is overvalued (about 16%), what makes consider a lower L/S ratio than that specified by the standard EN-12457-4. As a result the leachable contents in FGD gypsum are, in general, overestimated, what could lead to more strict environmental requirements for FGD gypsum when considering its disposal in landfills, specially concerning those elements (e.g., F) risking the characterisation of FGD gypsum as a waste acceptable at landfills for non-hazardous wastes.

  5. Dryland Winter Wheat Yield, Grain Protein, and Soil Nitrogen Responses to Fertilizer and Biosolids Applications

    Directory of Open Access Journals (Sweden)

    Richard T. Koenig

    2011-01-01

    Full Text Available Applications of biosolids were compared to inorganic nitrogen (N fertilizer for two years at three locations in eastern Washington State, USA, with diverse rainfall and soft white, hard red, and hard white winter wheat (Triticum aestivum L. cultivars. High rates of inorganic N tended to reduce yields, while grain protein responses to N rate were positive and linear for all wheat market classes. Biosolids produced 0 to 1400 kg ha−1 (0 to 47% higher grain yields than inorganic N. Wheat may have responded positively to nutrients other than N in the biosolids or to a metered N supply that limited vegetative growth and the potential for moisture stress-induced reductions in grain yield in these dryland production systems. Grain protein content with biosolids was either equal to or below grain protein with inorganic N, likely due to dilution of grain N from the higher yields achieved with biosolids. Results indicate the potential to improve dryland winter wheat yields with biosolids compared to inorganic N alone, but perhaps not to increase grain protein concentration of hard wheat when biosolids are applied immediately before planting.

  6. Observer Based Fault Detection and Moisture Estimating in Coal Mill

    DEFF Research Database (Denmark)

    Odgaard, Peter Fogh; Mataji, Babak

    2008-01-01

    In this paper an observer-based method for detecting faults and estimating moisture content in the coal in coal mills is presented. Handling of faults and operation under special conditions, such as high moisture content in the coal, are of growing importance due to the increasing...... requirements to the general performance of power plants. Detection  of faults and moisture content estimation are consequently of high interest in the handling of the problems caused by faults and moisture content. The coal flow out of the mill is the obvious variable to monitor, when detecting non-intended drops in the coal...... flow out of the coal mill. However, this variable is not measurable. Another estimated variable is the moisture content, which is only "measurable" during steady-state operations of the coal mill. Instead, this paper suggests a method where these unknown variables are estimated based on a simple energy...

  7. Moisture distribution in sludges based on different testing methods

    Institute of Scientific and Technical Information of China (English)

    Wenyi Deng; Xiaodong Li; Jianhua Yan; Fei Wang; Yong Chi; Kefa Cen

    2011-01-01

    Moisture distributions in municipal sewage sludge, printing and dyeing sludge and paper mill sludge were experimentally studied based on four different methods, i.e., drying test, thermogravimetric-differential thermal analysis (TG-DTA) test, thermogravimetricdifferential scanning calorimetry (TG-DSC) test and water activity test. The results indicated that the moistures in the mechanically dewatered sludges were interstitial water, surface water and bound water. The interstitial water accounted for more than 50% wet basis (wb) of the total moisture content. The bond strength of sludge moisture increased with decreasing moisture content, especially when the moisture content was lower than 50% wb. Furthermore, the comparison among the four different testing methods was presented.The drying test was advantaged by its ability to quantify free water, interstitial water, surface water and bound water; while TG-DSC test, TG-DTA test and water activity test were capable of determining the bond strength of moisture in sludge. It was found that the results from TG-DSC and TG-DTA test are more persuasive than water activity test.

  8. A prototype sensor system for the early detection of microbially linked spoilage in stored wheat grain

    Science.gov (United States)

    de Lacy Costello, B. P. J.; Ewen, R. J.; Gunson, H.; Ratcliffe, N. M.; Sivanand, P. S.; Spencer-Phillips, P. T. N.

    2003-04-01

    Sensors based on composites of metal oxides were fabricated and tested extensively under high-humidity and high-flow conditions with exposure to vapours reported to increase in the headspace of wheat grain (Triticum aestivum cv Hereward) colonized by fungi. The sensors that exhibited high sensitivity to target vapours combined with high stability were selected for inclusion into a four-sensor array prototype system. A sampling protocol aligned to parallel gas chromatography-mass spectrometry and human olfactory assessment studies was established for use with the sensor system. The sensor system was utilized to assess irradiated wheat samples that had been conditioned to 25% moisture content and inoculated with pathogens known to cause spoilage of grain in storage. These included the fungi Penicillium aurantiogriseum, Penicillium vulpinum, Penicillium verrucosum, Fusarium culmorum, Aspergillus niger, and Aspergillus flavus and the actinomycete, Streptomyces griseus. The sensor system successfully tracked the progress of the infections from a very early stage and the results were compared with human olfactory assessment panels run concurrently. A series of dilution studies were undertaken using previously infected grain mixed with sound grain, to improve the sensitivity and maximize the differentiation of the sensor system. An optimum set of conditions including incubation temperature, incubation time, sampling time, and flow rate were ascertained utilizing this method. The sensor system differentiated samples of sound grain from samples of sound grain with 1% (w/w) fungus infected grain added. Following laboratory trials, the prototype sensor system was evaluated in a commercial wheat grain intake facility. Thresholds calculated from laboratory tests were used to differentiate between sound and infected samples (classified by intake laboratory technicians) collected routinely from trucks delivering grain for use in food manufacture. All samples identified as having

  9. Moisture dependence of radon transport in concrete : Measurements and modeling

    NARCIS (Netherlands)

    Cozmuta, [No Value; van der Graaf, ER; de Meijer, RJ

    2003-01-01

    The moisture dependence of the radon-release rate of concrete was measured under well controlled conditions. It was found that the radon-release rate almost linearly increases up to moisture contents of 50 to 60%. At 70 to 80% a maximum was found and for higher moisture contents the radon-release

  10. Use of Ultrasonic Technology for Soil Moisture Measurement

    Science.gov (United States)

    Choi, J.; Metzl, R.; Aggarwal, M. D.; Belisle, W.; Coleman, T.

    1997-01-01

    In an effort to improve existing soil moisture measurement techniques or find new techniques using physics principles, a new technique is presented in this paper using ultrasonic techniques. It has been found that ultrasonic velocity changes as the moisture content changes. Preliminary values of velocities are 676.1 m/s in dry soil and 356.8 m/s in 100% moist soils. Intermediate values can be calibrated to give exact values for the moisture content in an unknown sample.

  11. Effect of C/N ratio, aeration rate and moisture content on ammonia and greenhouse gas emission during the composting.

    Science.gov (United States)

    Jiang, Tao; Schuchardt, Frank; Li, Guoxue; Guo, Rui; Zhao, Yuanqiu

    2011-01-01

    Gaseous emission (N2O, CH4 and NH3) from composting can be an important source of anthropogenic greenhouse gas and air pollution. A laboratory scale orthogonal experiment was conducted to estimate the effects of C/N ratio, aeration rate and initial moisture content on gaseous emission during the composting of pig faeces from Chinese Ganqinfen system. The results showed that about 23.9% to 45.6% of total organic carbon (TOC) was lost in the form of CO2 and 0.8% to 7.5% of TOC emitted as CH4. Most of the nitrogen was lost in the form of NH3, which account for 9.6% to 32.4% of initial nitrogen. N2O was also an important way of nitrogen losses and 1.5% to 7.3% of initial total nitrogen was lost as it. Statistic analysis showed that the aeration rate is the most important factor which could affect the NH3 (p = 0.0189), CH4 (p = 0.0113) and N2O (p = 0.0493) emissions significantly. Higher aeration rates reduce the CH4 emission but increase the NH3 and N2O losses. C/N ratio could affect the NH3 (p = 0.0442) and CH4 (p = 0.0246) emissions significantly, but not the N2O. Lower C/N ratio caused higher NH3 and CH4 emissions. The initial moisture content can not influence the gaseous emission significantly. Most treatments were matured after 37 days, except a trial with high moisture content and a low C/N ratio.

  12. Production of aflatexin B1 in wheat grains under different environmental storage conditions

    International Nuclear Information System (INIS)

    Mahrous, S.R.; Shahin, A.A.M.; Bothaina, M.Y.

    2000-01-01

    Fungal flora of stored wheat grains and the production of aflatoxin B 1 by Aflavus in wheat grains under different environmental conditions were examined. Aspergillus, Penicillium,. Fusarium, Cladosporium, Curvularia, Epicouccum, Verticilium, Rhizopus, Mucor and Altenaria were the predominant fungi isolated from the collected non-disinfected grains. Aspergillus spp, were only isolated from surface disinfected grains. Of 223 aspergillus spp, isolates only 128 found to aflatoxin producing and all aflatoxin producing-fungi belonged to the Aflavus group. Results demonstrate that Aflavus could produce maximum concentration of aflatoxin B 1 in grains at 20% moisture (163.5 MOU g/kg). The highest concentration of aflatoxin B 1 was produced by Aflavus (10 5 spores/g) in wheat grains with 20% moisture after 20 days at 30 degree and 92.40 % R.H. The aflatoxin production did not increase monotonously as a function of inoculum density

  13. Measurement of soil moisture using gypsum blocks

    DEFF Research Database (Denmark)

    Friis Dela, B.

    the building. Consequently, measuring the moisture of the surrounding soil is of great importance for detecting the source of moisture in a building. Up till now, information has been needed to carry out individual calibrations for the different types of gypsum blocks available on the market and to account......For the past 50 years, gypsum blocks have been used to determine soil moisture content. This report describes a method for calibrating gypsum blocks for soil moisture measurements. Moisture conditions inside a building are strongly influenced by the moisture conditions in the soil surrounding...

  14. Effect of Timing of Potassium Application on Millet (Setaria italica Yield and Grain Protein Content in Different Irrigation Regimes

    Directory of Open Access Journals (Sweden)

    A. Hayati

    2011-05-01

    Full Text Available The research on reducing the water consumption in conventional cropping system is one of the important strategies to improve the water use efficiency in agriculture. In order to investigate the effect of time of potassium application under different irrigation regimes on millet grain yield and protein percent, a field experiment was carried out in Agricultural Research Center of Yasuj, Iran, in 2009. The experiment was conducted as split plot design in a randomized complete blocks design with 3 replications. Irrigation regime included 7, 14 and 21-day intervals as main factor and sub-plots included time of potassium fertilizer application in four stages: planting, tillering, stem development and flowering. The results showed that the effect of irrigation interval was significant on 1000-seed weight, grain and biological yield, number of grains per spike, harvest index, protein content, and chlorophyll a, b and total of leaves. By increasing the irrigation interval, all the above-mentioned traits decreased, except the protein percent that increased. The 1000-seed weight, grain and biological yield, harvest index and protein content were affected significantly by the time of potassium application. Maximum grain yield was obtained by interaction of 7- day irrigation interval and potassium application at the stem development stage. Maximum grain protein content was measured in potassium application at flowering stage. In general, increasing the irrigation interval, and subsequent water stress, reduced plant growth and yield components. Application of potassium fertilizer at early growth stages increased yield and yield components, while in reproductive stages increased seed quality.

  15. Potential Water Retention Capacity as a Factor in Silage Effluent Control: Experiments with High Moisture By-product Feedstuffs

    Science.gov (United States)

    Razak, Okine Abdul; Masaaki, Hanada; Yimamu, Aibibula; Meiji, Okamoto

    2012-01-01

    The role of moisture absorptive capacity of pre-silage material and its relationship with silage effluent in high moisture by-product feedstuffs (HMBF) is assessed. The term water retention capacity which is sometimes used in explaining the rate of effluent control in ensilage may be inadequate, since it accounts exclusively for the capacity of an absorbent incorporated into a pre-silage material prior to ensiling, without consideration to how much the pre-silage material can release. A new terminology, ‘potential water retention capacity’ (PWRC), which attempts to address this shortcoming, is proposed. Data were pooled from a series of experiments conducted separately over a period of five years using laboratory silos with four categories of agro by-products (n = 27) with differing moisture contents (highest 96.9%, lowest 78.1% in fresh matter, respectively), and their silages (n = 81). These were from a vegetable source (Daikon, Raphanus sativus), a root tuber source (potato pulp), a fruit source (apple pomace) and a cereal source (brewer’s grain), respectively. The pre-silage materials were adjusted with dry in-silo absorbents consisting wheat straw, wheat or rice bran, beet pulp and bean stalks. The pooled mean for the moisture contents of all pre-silage materials was 78.3% (±10.3). Silage effluent decreased (p<0.01), with increase in PWRC of pre-silage material. The theoretical moisture content and PWRC of pre-silage material necessary to stem effluent flow completely in HMBF silage was 69.1% and 82.9 g/100 g in fresh matter, respectively. The high correlation (r = 0.76) between PWRC of ensiled material and silage effluent indicated that the latter is an important factor in silage-effluent relationship. PMID:25049587

  16. Potential Water Retention Capacity as a Factor in Silage Effluent Control: Experiments with High Moisture By-product Feedstuffs

    Directory of Open Access Journals (Sweden)

    Okine Abdul Razak

    2012-04-01

    Full Text Available The role of moisture absorptive capacity of pre-silage material and its relationship with silage effluent in high moisture by-product feedstuffs (HMBF is assessed. The term water retention capacity which is sometimes used in explaining the rate of effluent control in ensilage may be inadequate, since it accounts exclusively for the capacity of an absorbent incorporated into a pre-silage material prior to ensiling, without consideration to how much the pre-silage material can release. A new terminology, ‘potential water retention capacity’ (PWRC, which attempts to address this shortcoming, is proposed. Data were pooled from a series of experiments conducted separately over a period of five years using laboratory silos with four categories of agro by-products (n = 27 with differing moisture contents (highest 96.9%, lowest 78.1% in fresh matter, respectively, and their silages (n = 81. These were from a vegetable source (Daikon, Raphanus sativus, a root tuber source (potato pulp, a fruit source (apple pomace and a cereal source (brewer’s grain, respectively. The pre-silage materials were adjusted with dry in-silo absorbents consisting wheat straw, wheat or rice bran, beet pulp and bean stalks. The pooled mean for the moisture contents of all pre-silage materials was 78.3% (±10.3. Silage effluent decreased (p<0.01, with increase in PWRC of pre-silage material. The theoretical moisture content and PWRC of pre-silage material necessary to stem effluent flow completely in HMBF silage was 69.1% and 82.9 g/100 g in fresh matter, respectively. The high correlation (r = 0.76 between PWRC of ensiled material and silage effluent indicated that the latter is an important factor in silage-effluent relationship.

  17. Effect of osmopriming sources and moisture stress on wheat

    International Nuclear Information System (INIS)

    Amin, R.; Khan, A.Z.; Khalil, S.K.

    2012-01-01

    Wheat yield in Pakistan is very low due to poor germination and poor stand establishment and optimum amount of water availability at critical growth stages. To cope with these problems experiments were planned including control and nine osmopriming sources per liter of water that is PEG (100 g), KCl (37.25 g), KNO/sub 3/ (101 g), NaCl (58.5 g), NH/sub 4/ Cl (53.5 g), CaCl/sub 2/ (55.5 g), Mannitol (20 g), Na/sub 2/ SO/sub 4/ (71 g) and hydro priming. In the filed these were studied at three moisture stresses of 60, 70 and 80% MAD (management allowable depletion). The experiments were repeated during 2008 and 2009 and were laid out in randomized complete block design with split plot arrangement replicated three times. Moisture stress was allotted to main plots and osmopriming sources to sub plots. Best combinations of moisture stress (M) and osmopriming sources (OPS) significantly affected pheno logical and grain yield components of wheat. Increased moisture stress showed decreased pheno logical life of the wheat. Hence lowest days to maturity (157.1) were noted for 80% MAD. The optimum MAD (70%) contributed to maximum grain yield (3348.6 kg ha/sup -1/). Wheat showed variation in response to osmopriming sources. Minimum days to emergence (8.1) were noted for PEG. While KNO/sub 3/ osmoprimed seeds took lowest days to maturity (155.4). Highest emergence m/sup -2/ (82), thousand grains weight (39.97 g), and grain yield (3481 kg ha/sup -1/) were recorded for PEG (100 g L/sup -1/ of water). Likewise KNO/sub 3/ (101 g L/sup -1/ of water) osmoprimed seeds attained highest number of grains spike/sup -1/ (51.0). From this study it was concluded that wheat seeds may be osmoprimed with PEG, Na/sub 2/ SO/sub 4/, KNO/sub 3/, CaCl/sub 2/ and water along with the application of 70% MAD irrigation at critical growth stages for gaining high yield. However, due to the high prices of PEG and other osmopriming sources in the market hydro priming is recommended for gaining high net

  18. Influence of Fuel Moisture Content and Reactor Temperature on the Calorific Value of Syngas Resulted from Gasification of Oil Palm Fronds

    Directory of Open Access Journals (Sweden)

    Samson Mekbib Atnaw

    2014-01-01

    Full Text Available Biomass wastes produced from oil palm mills and plantations include empty fruit bunches (EFBs, shells, fibers, trunks, and oil palm fronds (OPF. EFBs and shells are partially utilized as boiler fuel while the rest of the biomass materials like OPF have not been utilized for energy generation. No previous study has been reported on gasification of oil palm fronds (OPF biomass for the production of fuel gas. In this paper, the effect of moisture content of fuel and reactor temperature on downdraft gasification of OPF was experimentally investigated using a lab scale gasifier of capacity 50 kW. In addition, results obtained from equilibrium model of gasification that was developed for facilitating the prediction of syngas composition are compared with experimental data. Comparison of simulation results for predicting calorific value of syngas with the experimental results showed a satisfactory agreement with a mean error of 0.1 MJ/Nm3. For a biomass moisture content of 29%, the resulting calorific value for the syngas was found to be only 2.63 MJ/Nm3, as compared to nearly double (4.95 MJ/Nm3 for biomass moisture content of 22%. A calorific value as high as 5.57 MJ/Nm3 was recorded for higher oxidation zone temperature values.

  19. Influence of Fuel Moisture Content and Reactor Temperature on the Calorific Value of Syngas Resulted from Gasification of Oil Palm Fronds

    Science.gov (United States)

    Atnaw, Samson Mekbib; Sulaiman, Shaharin Anwar; Yusup, Suzana

    2014-01-01

    Biomass wastes produced from oil palm mills and plantations include empty fruit bunches (EFBs), shells, fibers, trunks, and oil palm fronds (OPF). EFBs and shells are partially utilized as boiler fuel while the rest of the biomass materials like OPF have not been utilized for energy generation. No previous study has been reported on gasification of oil palm fronds (OPF) biomass for the production of fuel gas. In this paper, the effect of moisture content of fuel and reactor temperature on downdraft gasification of OPF was experimentally investigated using a lab scale gasifier of capacity 50 kW. In addition, results obtained from equilibrium model of gasification that was developed for facilitating the prediction of syngas composition are compared with experimental data. Comparison of simulation results for predicting calorific value of syngas with the experimental results showed a satisfactory agreement with a mean error of 0.1 MJ/Nm3. For a biomass moisture content of 29%, the resulting calorific value for the syngas was found to be only 2.63 MJ/Nm3, as compared to nearly double (4.95 MJ/Nm3) for biomass moisture content of 22%. A calorific value as high as 5.57 MJ/Nm3 was recorded for higher oxidation zone temperature values. PMID:24578617

  20. Effects of different mycorrhiza species on grain yield, nutrient uptake and oil content of sunflower under water stress

    Directory of Open Access Journals (Sweden)

    Mostafa Heidari

    2014-01-01

    Full Text Available The role of arbuscular mycorrhizal fungi in alleviating water stress is well documented. In order to study the effects of water stress and two different mycorrhiza species on grain yield, nutrient uptake and oil content of sunflower, a field experiment as split plot design with three replications was conducted in the Research Field Station, Zabol University, Zabol, Iran in 2011. Water stress treatments included control as 90% of field capacity (W1, 70% field capacity (W2 and 50% field capacity (W3 assigned to the main plots and two different mycorrhiza species, consisting of M1 = control (without any inoculation, M2 = Glumus mossea and M3 = Glumus etanicatum as sub plots. Results showed that by increasing water stress from control (W1 to W3 treatment, grain yield was significantly decreased. The reduction in the level of W3 was 15.05%. The content of potassium in seeds significantly decreased due to water stress but water stress upto W2 treatment increased the content of phosphorus, nitrogen and oil content of seeds. In between two species of mycorrhiza in sunflower plants, Glumus etanicatum had the highest effect on grain yield and these elements in seeds and increased both.

  1. Effect of moisture content and dry unit weight on the resilient modulus of subgrade soils predicted by cone penetration test.

    Science.gov (United States)

    2002-06-01

    The objective of this study was to investigate the effect of moisture content and dry unit weight on the resilient characteristics of subgrade soil predicted by the cone penetration test. An experimental program was conducted in which cone penetratio...

  2. Thermodynamic properties of water sorption of jackfruit (Artocarpus heterophyllus Lam. as a function of moisture content

    Directory of Open Access Journals (Sweden)

    Ana Paula Prette

    2013-03-01

    Full Text Available The Jackfruit tree is one of the most significant trees in tropical home gardens and perhaps the most widespread and useful tree in the important genus Artocarpus. The fruit is susceptible to mechanical and biological damage in the mature state, and some people find the aroma of the fruit objectionable, particularly in confined spaces. The dehydration process could be an alternative for the exploitation of this product, and the relationship between moisture content and water activity provides useful information for its processing and storage. The aim of this study was to determine the thermodynamic properties of the water sorption of jackfruit (Artocarpus heterophyllus Lam. as a function of moisture content. Desorption isotherms of the different parts of the jackfruit (pulp, peduncle, mesocarp, peel, and seed were determined at four different temperatures (313.15, 323.15, 333.15, and 343.15 K in a water activity range of 0.02-0.753 using the static gravimetric method. Theoretical and empirical models were used to model the desorption isotherms. An analytical solution of the Clausius-Clapeyron equation was proposed to calculate the isosteric heat of sorption, the differential entropy, and Gibbs' free energy using the Guggenhein-Anderson-de Boer and Oswin models considering the effect of temperature on the hygroscopic equilibrium.

  3. Boiler control using on-line determination of moisture content for incoming fuel; Forskning kring pannstyrning med on-line fukthaltsmaetning paa biobraensle

    Energy Technology Data Exchange (ETDEWEB)

    Avelin, Anders; Dahlquist, Erik; Moden, Per Erik

    2008-10-15

    Incoming fuels to the biomass fueled boiler are the main source for uncertainties in the combustion process. Fuel quality has large impact on the combustion and the heat transfer in the boiler. There are several possibilities to control the boiler when the bed temperature varies. Flue gas recirculation is one of the variables used for control of the bed temperature in the boiler. Another parameter to use for controlling the bed temperature is to adjust the humidification of the combustion air. The parameter with the major influence on the bed temperature is the amount of primary air. These three parameters are all used as control variables for control of the bed temperature. One part of the study has been to investigate how much and how fast each parameter influences bed temperature and how the information of the moisture content in the incoming fuel can be used for feed-forward information for controlling bed temperature. At the reception terminal all the incoming deliveries are registered with quality and moisture content. This study has also investigated how to use the information about the moisture content of incoming fuel, based on NIR measurements on the fuel transported in to the boiler, and the fluctuation of the bed temperature. Another question is how to connect this information for the bed control. This part of the study is used to evaluate if the information to the operators about the moisture content from the NIR has affect on the variation of the bed temperature. A process model has been developed of the Bubbling Fluidised Bed boiler (BFB) that is one of the boilers at the power plant in Eskilstuna. The model has been used to analyze the process. Process models have become more common and important in the heat and power industry. Nowadays process models are used for training of the staff in simulators of the real plant and for offline tests of control systems

  4. The impact of compaction, moisture content, particle size and type of bulking agent on initial physical properties of sludge-bulking agent mixtures before composting.

    Science.gov (United States)

    Huet, J; Druilhe, C; Trémier, A; Benoist, J C; Debenest, G

    2012-06-01

    This study aimed to experimentally acquire evolution profiles between depth, bulk density, Free Air Space (FAS), air permeability and thermal conductivity in initial composting materials. The impact of two different moisture content, two particle size and two types of bulking agent on these four parameters was also evaluated. Bulk density and thermal conductivity both increased with depth while FAS and air permeability both decreased with it. Moreover, depth and moisture content had a significant impact on almost all the four physical parameters contrary to particle size and the type of bulking agent. Copyright © 2012 Elsevier Ltd. All rights reserved.

  5. Vis-NIR hyperspectral imaging and multivariate analysis for prediction of the moisture content and hardness of Pistachio kernels roasted in different conditions

    Directory of Open Access Journals (Sweden)

    T Mohammadi Moghaddam

    2015-09-01

    Full Text Available Introduction: Pistachio nut is one of the most delicious and nutritious nuts in the world and it is being used as a salted and roasted product or as an ingredient in snacks, ice cream, desserts, etc. (Maghsudi, 2010; Kashaninejad et al. 2006. Roasting is one of the most important food processes which provides useful attributes to the product. One of the objectives of nut roasting is to alter and significantly enhance the flavor, texture, color and appearance of the product (Ozdemir, 2001. In recent years, spectral imaging techniques (i.e. hyperspectral and multispectral imaging have emerged as powerful tools for safequality inspection of various agricultural commodities (Gowen et al., 2007. The objectives of this study were to apply reflectance hyperspectral imaging for non-destructive determination of moisture content and hardness of pistachio kernels roasted in different conditions. Materials and methods: Dried O’hadi pistachio nuts were supplied from a local market in Mashhad. Pistachio nuts were soaked in 5L of 20% salt solution for 20min (Goktas Seyhan, 2003. For roasting process, three temperatures (90, 120 and 150°C, three times (20, 35 and 50 min and three air velocities (0.5, 1.5 and 2.5 m s-1 were applied. The moisture content of pistachio kernels was measured in triplicate using oven drying (3 gr samples at 105 °C for 12 hours. Uniaxial compression test by a 35mm diameter plastic cylinder, was made on the pistachio kernels, which were mounted on a platform. Samples were compressed at a depth of 2mm and speed of 30 mm min-1. A hyperspectral imaging system in the Vis-NIR range (400-1000 nm was employed. The spectral pre-processing techniques: first derivative and second derivative, median filter, Savitzkye-Golay, wavelet, multiplicative scatter correction (MSC and standard normal variate transformation (SNV were used. To make models at PLSR and ANN methods, ParLeS software and Matlab R2009a were used, respectively. The coefficient

  6. Retrieval of canopy moisture content for dynamic fire risk assessment using simulated MODIS bands

    Science.gov (United States)

    Maffei, Carmine; Leone, Antonio P.; Meoli, Giuseppe; Calabrò, Gaetano; Menenti, Massimo

    2007-10-01

    Forest fires are one of the major environmental hazards in Mediterranean Europe. Biomass burning reduces carbon fixation in terrestrial vegetation, while soil erosion increases in burned areas. For these reasons, more sophisticated prevention tools are needed by local authorities to forecast fire danger, allowing a sound allocation of intervention resources. Various factors contribute to the quantification of fire hazard, and among them vegetation moisture is the one that dictates vegetation susceptibility to fire ignition and propagation. Many authors have demonstrated the role of remote sensing in the assessment of vegetation equivalent water thickness (EWT), which is defined as the weight of liquid water per unit of leaf surface. However, fire models rely on the fuel moisture content (FMC) as a measure of vegetation moisture. FMC is defined as the ratio of the weight of the liquid water in a leaf over the weight of dry matter, and its retrieval from remote sensing measurements might be problematic, since it is calculated from two biophysical properties that independently affect vegetation reflectance spectrum. The aim of this research is to evaluate the potential of the Moderate Resolution Imaging Spectrometer (MODIS) in retrieving both EWT and FMC from top of the canopy reflectance. The PROSPECT radiative transfer code was used to simulate leaf reflectance and transmittance as a function of leaf properties, and the SAILH model was adopted to simulate the top of the canopy reflectance. A number of moisture spectral indexes have been calculated, based on MODIS bands, and their performance in predicting EWT and FMC has been evaluated. Results showed that traditional moisture spectral indexes can accurately predict EWT but not FMC. However, it has been found that it is possible to take advantage of the multiple MODIS short-wave infrared (SWIR) channels to improve the retrieval accuracy of FMC (r2 = 0.73). The effects of canopy structural properties on MODIS

  7. The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion

    Directory of Open Access Journals (Sweden)

    Massimo Blandino

    2016-08-01

    Full Text Available Owing to the rising energy demand and the conflict between food, feed and energy crops for agricultural land, there is a growing need for alternative biomasses for energy purposes. New developments in harvesting technology have created the possibility of harvesting cobs as a by-product of maize grain harvesting. The aim of the present work has been to evaluate the potential and limitations of maize cob utilisation in an anaerobic digestion chain, considering the main agronomic, productive and qualitative traits. Maize grain and cob yields as well as the moisture content of samples collected from 1044 (farm fields (located in North West Italy have been determined over the 2012 growing season. Moreover, 27 representative fields were harvested using a modified combine-harvester that is able to collect maize grains and threshed cobs separately. The chemical composition and biochemical methane potential (BMP of the cobs have been analysed. The relative potential yield of maize cobs was established as 18.7% of the grain mass, while the wet cob yield recorded in the field after mechanical harvesting was 1.6 t ha–1. The total solid content was 60%. Fibre fractions represented over 85% of the dry cob matter, lignin content was about 16%, while the protein, ash, lipids and macro-elements (nitrogen, phosphorus, potassium contents were very low compared to the whole-plant maize used for silage. The average BMP of wet threshed cob was 250±20 Nm3 t VS–1. Collected data have underlined that maize cobs could be used as a sustainable feedstock for anaerobic digestion processes.

  8. Study of heat-moisture treatment of potato starch granules by chemical surface gelatinization.

    Science.gov (United States)

    Bartz, Josiane; da Rosa Zavareze, Elessandra; Dias, Alvaro Renato Guerra

    2017-08-01

    Native potato starch was subjected to heat-moisture treatment (HMT) at 12%, 15%, 18%, 21%, and 24% of moisture content at 110 °C for 1 h, and the effects on morphology, structure, and thermal and physicochemical properties were investigated. To reveal the internal structure, 30% and 50% of the granular surface were removed by chemical surface gelatinization in concentrated LiCl solution. At moisture contents of 12% and 15%, HTM reduced the gelatinization temperatures and relative crystallinity of the starches, while at moisture contents of 21% and 24 % both increased. The alterations on morphology, X-ray pattern, physicochemical properties, and increase of amylose content were more intense with the increase of moisture content of HMT. The removal of granular layers showed that the changes promoted by HMT occur throughout the whole granule and were pronounced at the core or peripheral region, depending of the moisture content applied during HMT. © 2016 Society of Chemical Industry. © 2016 Society of Chemical Industry.

  9. Moisture dependence of positron annihilation spectra in nylon-6

    International Nuclear Information System (INIS)

    Singh, J.J.; Clair, T.L.S.; Holt, W.H.; Mock, W. Jr.

    1984-01-01

    Positron annihilation time spectra have been measured in nylon-6 specimens as a function of their moisture content. The measured average longlife component lifetime values are: 1722 +- 47 ps (dry), 1676 +- 40 ps (14.6% saturation value), 1718 +- 26 ps (29.3% saturation value), 1720 +- 35 ps (50% of saturation value), 1857 +- 35 ps (78.1% of saturation value) and 1936 +- 57 ps (saturated). It is noted that the longlife component lifetime at first decreases and then increases with increasing moisture content in the specimens. This behavior is quite different from that observed in earlier studies of various epoxy, polyamide, and polyimide materials, where the longlife component lifetime decreased linearly with increasing moisture content. The longlife component intensity on the other hand, decreases steadily as the moisture content increases from 0 to 100% of the saturation value. A possible explanation for these anomalous features is discussed. (orig.)

  10. Effects of dry-rolled or high-moisture corn with twenty-five or forty-five percent wet distillers' grains with solubles on energy metabolism, nutrient digestibility, and macromineral balance in finishing beef steers

    Science.gov (United States)

    The effects of feeding dry-rolled corn (DRC) or high-moisture corn (HMC) with 25% and 45% wet distillers grains with solubles (WDGS) on energy metabolism, and nutrient and mineral balance were evaluated in 8 finishing beef steers using a replicated Latin square design. The model included the fixed ...

  11. Changes in Nutrient Content of Root and Grain of Wheat Cultivars Inoculated by Azospirillum and Mycorrhiza

    Directory of Open Access Journals (Sweden)

    M. Jiriaie

    2016-02-01

    Full Text Available Introduction: Providing the nutritional requirements of agricultural crops by non-chemical resources is a new approach in the organic farming that has attracted the attention of both the researchers and the consumers in recent years. Therefore, it is highly important to find new fertilizer resources that are both economically able to provide the nutritional needs of the crop plants and have no adverse effects on the consumers and the environment. Materials and Methods: With this approach, an experiment was conducted in the research station of Shahid Chamran University of Ahvaz, Iran in 2012-13. The experimental design was factorial based on randomized complete blocks design with three replications. The treatments including Mycorrhizal fungi in three levels (i.e. no use of strain; use of Glomus intraradices strain; and use of Glomus mosseae strain, bacteria Azospirillum lipoferum in two-levels (i.e. non-inoculated and inoculated and wheat cultivars in three levels (i.e. Chamran; Dena; and Behrang. The measured parameters include the concentration of macronutrients (i.e. nitrogen, phosphorus and potassium and some micronutrients (i.e. zinc, iron and manganese in two part seed and the root of wheat. Results and Discussion: Surveying the elements content in the root and the grain indicated a significant and positive effect of the use the Azospirillum and Mycorrhiza to improve the concentration of the elements in wheat cultivars. However, the simultaneous use of these microorganisms led to an increase of the effects of their application on their assessed traits.Finally the highest concentration of N (2.21 present, P (0.50 present and Fe (33.88 mg.kg-1 were observed in the grain; the highest concentration of K (0.93 present and 0.54 present and Mn (43.11 and 23.63 mg.kg-1 were observed in the grain and root, respectively. Moreover, the highest concentration of Zn in the root (19.70 mg.kg-1 was obtained from inoculation of C.V Dena seeds with

  12. Mineral content in grains of seven food-grade sorghum hybrids grown in Mediterranean environment

    Science.gov (United States)

    Sorghum is a major crop used for food, feed and industrial purposes worldwide. The objective of this study was to determine the mineral content in grains of seven white food-grade sorghum hybrids bred and adapted for growth in the central USA and grown in a Mediterranean area of Southern Italy. The ...

  13. Dry land Winter Wheat Yield, Grain Protein, and Soil Nitrogen Responses to Fertilizer and Bio solids Applications

    International Nuclear Information System (INIS)

    Koenig, R.T.; Cogger, C.G.; Bary, A.I.

    2011-01-01

    Applications of bio solids were compared to inorganic nitrogen (N) fertilizer for two years at three locations in eastern Washington State, USA, with diverse rainfall and soft white, hard red, and hard white winter wheat (Triticum aestivum L.) cultivars. High rates of inorganic N tended to reduce yields, while grain protein responses to N rate were positive and linear for all wheat market classes. Bio solids produced 0 to 1400 kg ha -1 (0 to 47%) higher grain yields than inorganic N. Wheat may have responded positively to nutrients other than N in the bio solids or to a metered N supply that limited vegetative growth and the potential for moisture stress-induced reductions in grain yield in these dry land production systems. Grain protein content with bio solids was either equal to or below grain protein with inorganic N, likely due to dilution of grain N from the higher yields achieved with bio solids. Results indicate the potential to improve dry land winter wheat yields with bio solids compared to inorganic N alone, but perhaps not to increase grain protein concentration of hard wheat when bio solids are applied immediately before planting.

  14. OMASAL MORPHOLOGY OF DAIRY COWS FED WITH HIGH OR LOW GRAIN CONTENT DIET PRIOR PARTURITION

    Directory of Open Access Journals (Sweden)

    Danilo de Oliveira Rocha Bhering Santoro

    2015-12-01

    Full Text Available ABSTRACT Little is known about the morphological response of the omasum in dairy cows that consume a high-energy diet pre-partum. The aim of this study was to investigate whether a transitional diet with high grain content is able to induce changes in omasum morphology. Six weeks before the expected calving, four Holstein cows were fed a standardization diet, and four weeks before delivery, the cows were fed a diet with high grain content (HGC or low (LGC grain content. After calving, all of the cows were fed a high energy lactation diet. The cows that were fed the HGC diet pre-partum had higher dry matter and nutrient intake than the cows that were fed the LGC diet. The mitotic index of the omasum epithelium was higher than the mitotic index in the rumen, but apparently the response to the diet stimuli was slower. In the cows that were fed the HGC diet, the omasum papillae were taller one week before parturition and two weeks post-partum. Cows that were fed the HGC diet had a thinner epithelium due to thinner non-keratinized layers of the omasum epithelium. We conclude that the omasum mucosa of dairy cows responds to the stimuli of a pre-partum HGC diet, which was indicated by the greater height of the omasum papillae and by the reduced thickness of the omasum epithelium. It seems that the mitotic index responds a little more slowly, but the response to the diet stimuli is stronger in the omasum epithelium than in the rumen.

  15. NIR technology for on-line determination of superficial a(w) and moisture content during the drying process of fermented sausages.

    Science.gov (United States)

    Collell, Carles; Gou, Pere; Arnau, Jacint; Muñoz, Israel; Comaposada, Josep

    2012-12-01

    Three different NIR equipment were evaluated based on their ability to predict superficial water activity (a(w)) and moisture content in two types of fermented sausages (with and without moulds on surface), using partial least squares (PLS) regression models. The instruments differed mainly in wavelength range, resolution and measurement configuration. The most accurate equipment was used in a new experiment to achieve robust models in sausages with different salt contents and submitted to different drying conditions. The models developed showed determination coefficients (R(2)(P)) values of 0.990, 0.910 and 0.984, and RMSEP values of 1.560%, 0.220% and 0.007% for moisture, salt and a(w) respectively. It was demonstrated that NIR spectroscopy could be a suitable non-destructive method for on-line monitoring and control of the drying process in fermented sausages. Copyright © 2012 Elsevier Ltd. All rights reserved.

  16. Effective moisture diffusivity, moisture sorption, thermo-physical properties and infrared drying kinetics of germinated paddy

    Directory of Open Access Journals (Sweden)

    Supawan Tirawanichakul

    2014-02-01

    Full Text Available Temperature and relative humidity (RH dependence of moisture sorption phenomena for agricultural products provide valuable information related to the thermodynamics of the system. So the equilibrium moisture contents (EMC, effective moisture diffusivity (Deff and thermo-physical properties in terms of void fraction, specific heat capacity, and the apparent density of germinated non-waxy Suphanburi 1 paddy were evaluated. Five commonly cited EMC equations were fitted to the experimental data among temperatures of 40-60°C correlating with RH of 0-90%. The results showed that the modified GAB equation was the best function for describing experimental results while those evaluated thermo-physical properties depended on moisture content. To determine drying kinetics model, the simulated values using Midilli et al. (2002 model and Page’s model was the best fitting to exact drying kinetics values for infrared (IR and hot air (HA drying, respectively. Finally, the Deff value of paddy dried with IR and HA sources were also evaluated and the calculated Deff value of both HA and IR drying was in order of 10-9 m2/s.

  17. Effect of standardizing the lactose content of cheesemilk on the properties of low-moisture, part-skim Mozzarella cheese.

    Science.gov (United States)

    Moynihan, A C; Govindasamy-Lucey, S; Molitor, M; Jaeggi, J J; Johnson, M E; McSweeney, P L H; Lucey, J A

    2016-10-01

    The texture, functionality, and quality of Mozzarella cheese are affected by critical parameters such as pH and the rate of acidification. Acidification is typically controlled by the selection of starter culture and temperature used during cheesemaking, as well as techniques such as curd washing or whey dilution, to reduce the residual curd lactose content and decrease the potential for developed acidity. In this study, we explored an alternative approach: adjusting the initial lactose concentration in the milk before cheesemaking. We adjusted the concentration of substrate available to form lactic acid. We added water to decrease the lactose content of the milk, but this also decreased the protein content, so we used ultrafiltration to help maintain a constant protein concentration. We used 3 milks with different lactose-to-casein ratios: one at a high level, 1.8 (HLC, the normal level in milk); one at a medium level, 1.3 (MLC); and one at a low level, 1.0 (LLC). All milks had similar total casein (2.5%) and fat (2.5%) content. We investigated the composition, texture, and functional and sensory properties of low-moisture, part-skim Mozzarella manufactured from these milks when the cheeses were ripened at 4°C for 84d. All cheeses had similar pH values at draining and salting, resulting in cheeses with similar total calcium contents. Cheeses made with LLC milk had higher pH values than the other cheeses throughout ripening. Cheeses had similar moisture contents. The LLC and MLC cheeses had lower levels of lactose, galactose, lactic acid, and insoluble calcium compared with HLC cheese. The lactose-to-casein ratio had no effect on the levels of proteolysis. The LLC and MLC cheeses were harder than the HLC cheese during ripening. Maximum loss tangent (LT), an index of cheese meltability, was lower for the LLC cheese until 28d of ripening, but after 28d, all treatments exhibited similar maximum LT values. The temperature where LT=1 (crossover temperature), an index

  18. Effects of Post-Anthesis Drought and Waterlogging on Accumulation of High-Molecular-Weight Glutenin Subunits and Glutenin Macropolymers Content in Wheat Grain

    DEFF Research Database (Denmark)

    Jiang, D; Yue, H; Wollenweber, B

    2009-01-01

    Drought and flooding during grain filling have become major constraints to wheat quality and yield. The impacts of water deficits and waterlogging during the grain filling on contents of high-molecular-weight glutenin subunits (HMW-GS) and of glutenin macropolymers (GMP) in grains of the winter w...

  19. Analysis of protein content in grain by proton activation

    International Nuclear Information System (INIS)

    Dohan, D.A.; Standing, K.G.

    1976-01-01

    The total protein content of grain is an important measure of its nutritional value. More than one million protein analyses are carried out each year in Canada alone. The traditional method of measurement has been the Kjeldahl chemical technique, which measures total nitrogen. A new method of protein analysis which also measures total nitrogen has been developed. A beam of 16 MeV protons strikes a sample of grain and produces radioactive 14 0 nuclei through the reaction 14 N(p,n) 14 0. The effective sample thickness is determined by the proton range. The 14 0 decay (tausub(1/2)=71sec) is detected off-line by its characteristic 2.31 MeV γ-ray. The total number of protons hitting the sample is measured by integrating the beam current. The ratio of the number of γ-rays counted to the total number of protons striking the sample determines the abundance of nitrogen. The measurement is unambiguous, since no other reaction can produce 14 0 at 16 MeV proton energy. A mechanized system for sample handling has been constructed. Samples are carried into the irradiation area on a conveyor belt, then back through a shielding wall into a counting area. The laboratory PDP 15/40 computer controls the entire operation. At present the system is being tested at a rate of about two samples per minute. (author)

  20. Use of moisture probes in building materials industry

    International Nuclear Information System (INIS)

    Hanke, L.

    A neutron probe to be built in the production line was developed for monitoring moisture content of bulk materials and suspensions of all types in the building material industry. The probe is dust- and external moisture-protected. The probe measuring capacity is about 100 l, the mean measurement error is +- 0.008 g water per 1 cm 3 , which for fine sand represents an error of +- 0.3%. The probe is connected via a cable to a measuring instrument showing an electrical value proportional to the measured material moisture content. (Z.M.)

  1. NIR prediction of fruit moisture, free acidity and oil content in intact olives

    Directory of Open Access Journals (Sweden)

    2009-06-01

    Full Text Available In this work, the prediction of olive fruit and virgin olive oil quality parameters through the direct measuring of the fruit using near infrared spectrometry (NIRS has been investigated and the effectiveness of a portable spectrometer has been assessed. Models and calibration tests were developed using both the hexane-isopropanol extraction of individual olive fruits, and the Soxhlet extraction of olive paste. The parameters analyzed were the free acidity in olive oil, oil yield from physical extraction, oil content referring to fresh weight, oil content referring to dry matter and fruit moisture. The results indicate a good predictive potential with both methodologies and serve to encourage improvement in the obtained models through the enlargement of the calibrations. Fruit moisture prediction models showed high accuracy.

    En este trabajo se ha investigado la predicción de parámetros de calidad de aceitunas y de aceite de oliva virgen mediante medidas directas en el fruto de espectrometría de infrarrojo cercano (NIRS, evaluándose la utilidad de un espectrómetro portátil. Se han desarrollado respectivamente modelos predictivos y calibraciones utilizando como análisis de referencia tanto la extracción de aceitunas individualmente con hexano-isopropanol, como la extracción de pasta de aceituna mediante Soxhlet. Los parámetros analizados fueron: acidez libre del aceite, rendimiento de la extracción física de aceite, contenido de aceite referido a peso fresco, contenido de aceite referido a materia seca y humedad del fruto. Los resultados indican un buen potencial de predicción mediante ambos métodos y alientan al perfeccionamiento de los modelos obtenidos mediante la ampliación de las calibraciones. Los modelos predictivos de la humedad del fruto mostraron una alta precisión.

  2. Effects of Two Different Pozole Preparation Processes on Quality Variables and Pasting Properties of Processed Maize Grain

    Directory of Open Access Journals (Sweden)

    María Gricelda Vázquez-Carrillo

    2017-01-01

    Full Text Available The effects of two different pozole preparation processes, traditional (TP and industrial (IP, on quality variables, chemical composition, and pasting properties of processed grain of nine maize landraces were evaluated. Nixtamalization and steeping time in TP (~15 h allowed more water absorption resulting in higher moisture content as well as softer debranned nixtamal relative to the debranned nixtamal produced by IP (52 min. Steeping in TP and bleaching in IP increased the pasting temperature, peak viscosity, and time to peak viscosity of maize starch. Flowering time was shorter in IP (120 min and was significantly affected by the hardness of debranned nixtamal and bleached precooked grains. Total dry matter loss was higher in IP (>10.5% than in TP (<5.0%, mainly due to the complete elimination of pedicel and pericarp by the Ca(OH2 + NaOH solution during cooking. Soft grains, with low test weight, a high proportion of floury endosperm, and high peak viscosity, are required to obtain higher yield of bleached precooked grains and soft flowered grains in both processes.

  3. Otimização da prensagem a frio de grãos de amendoim em prensa contínua tipo expeller Optimization peanut grain expelling

    Directory of Open Access Journals (Sweden)

    Anna Leticia Montenegro Turtelli Pighinelli

    2008-12-01

    Full Text Available A prensagem contínua de grãos oleaginosos é um método rápido, fácil e de baixo custo para a obtenção de óleos, sendo uma alternativa viável para pequenas comunidades de agricultores. A eficiência deste método é bem inferior àquela conseguida pelo tradicional método de extração por solvente, sendo afetada diretamente pelas condições iniciais dos grãos, como o teor de umidade e temperatura, e por aspectos construtivos da prensa, como dimensionamento do seu eixo e da gaiola. No presente trabalho, avaliou-se por meio de um planejamento experimental, aliado à metodologia de superfície de resposta, a influência da temperatura e do teor de umidade dos grãos de amendoim no rendimento em óleo bruto. As faixas avaliadas foram entre 8 e 10% para o teor de umidade e entre 25 e 60 °C para a temperatura. Os óleos brutos obtidos foram caracterizados conforme metodologia oficial da AOCS. As duas variáveis estudadas foram significativas para o nível de confiança adotado (95%, sendo as condições ótimas localizadas próximas aos maiores valores de temperatura e teor de umidade dos grãos. A faixa de temperatura de 50 a 65 °C e o teor de umidade de 10 a 10,8% correspondem a rendimentos máximos.The continuous oilseed expeller is a quick, easy, and low cost method to obtain oils, so it is used in small agriculture communities. This method is less efficient than the traditional solvent extraction, since it is affected directly by the initial conditions of the raw material, such as grain moisture temperature, and also by some machine features, such as the shaft and barrel design. In this work, the influence of the temperature and moisture content of peanut grains on the yield of gross oil was evaluated by experimental design and response surface methodology. The studied temperature range was between 8 and 10%, and the moisture content range was between 25 and 60 °C. The unrefined oil obtained was analyzed by the AOCS official method

  4. Effect of process variables on the quality characteristics of pelleted wheat distiller's dried grains with solubles

    Energy Technology Data Exchange (ETDEWEB)

    Jaya Shankar Tumuluru; Lope Tabil; Anthony Opoku; Maria Rosario Mosqueda; Olaniyi Fadeyi

    2011-04-01

    The rapid expansion of ethanol processing plants in Canada has resulted in a significant increase in the production of wheat-based distiller's dried grains with solubles (DDGS). Transportation and flowability problems associated with DDGS necessitate investigations on pelleting. In the present study, the effect of process variables like die temperature (T) and feed moisture content (Mw) on the pellet properties like pellet moisture content, durability and pellet density was explored using a single pelleting machine; further studies on pelleting DDGS using a pilot-scale pellet mill were also conducted to understand the effect of die diameter and steam conditioning on durability and bulk density of pellets. Proximate analysis of DDGS indicated that crude protein and dry matter were in the range of 37.37–40.33% and 91.27–92.60%, respectively. Linear regression models developed for pellet quality attributes like pellet moisture content, pellet density and durability adequately described the single pelleting process with R2 value of 0.97, 0.99 and 0.7, respectively. ANOVA results have indicated that linear terms T and Mw and the interaction term T × Mw were statistically significant at P < 0.01 and P < 0.1 for pellet moisture content and pellet density. Based on the trends of the surface plots, a medium T of about 50–80 °C and a low Mw of about 5.1% resulted in maximum pellet density and durability and minimum pellet moisture content. Results from pilot-scale studies indicated that bulk density, durability and throughput values were 436.8–528.9 kg m-3, 60.3–92.7% and 45.52–68.77 kg h-1, respectively. It was observed that both die diameter and steam addition had a significant effect on the bulk density and the durability values. The highest bulk density and durability were achieved with 6.4 mm die diameter with steam addition compared to 7.9 mm die with or without steam addition.

  5. Non-destructive determination of moisture content and micro-fibril angle of wood using a poly-chromatic X-ray beam theoretical and experimental approach

    International Nuclear Information System (INIS)

    Baettig, R.

    2005-07-01

    Non-destructive determination of moisture content and micro-fibril angle are important stakes for the sciences of the wood because these two parameters influence strongly the macroscopic behavior of the wood. For example, the shrinkage, the mechanical properties, the thermal and acoustic conductivity are dependent on the moisture content and their anisotropic character is largely governed by the micro-fibril angle. We used the light difference between X-ray mass attenuation coefficient for the water and for the wood in transmission. Regrettably, the results show that this difference between X-ray mass attenuation coefficient is insufficient to allow the precise measurement of the moisture content.In spite of this, the coherent scattering shows sensitive effects. So, by using a poly-energetic beam and a spectrometric system, we were able to discriminate between the crystalline constituent (cellulose) of the amorphous constituent (water) in a sample of wet wood, because for a given angle these phases scatter in different energy. Besides, the device created allowed us to study the crystalline phase of the wood. We were able to confront experimental profiles of diffraction with theoretical profiles of diffraction, obtained by means of a rigorous simulation, in the objective to estimate the average micro-fibril angle and its standard deviation. (author)

  6. Hemp yarn reinforced composites – III. Moisture content and dimensional changes

    DEFF Research Database (Denmark)

    Madsen, Bo; Hoffmeyer, Preben; Lilholt, Hans

    2012-01-01

    Based on a comprehensive set of experimental data it is demonstrated that the moisture properties of aligned hemp fibre yarn/thermoplastic matrix composites are showing low moisture sorption capacity and low dimensional changes. Using a reference humidity of 65% RH, and a common span of ambient...

  7. Influence of Al content on the corrosion resistance of micro-alloyed hot rolled steel as a function of grain size

    Science.gov (United States)

    Qaban, Abdullah; Naher, Sumsun

    2018-05-01

    High-strength low-alloy steel (HSLA) has been widely used in many applications involving automobiles, aerospace, construction, and oil and gas pipelines due to their enhanced mechanical and chemical properties. One of the most critical elements used to improve these properties is Aluminium. This work will explore the effect of Al content on the corrosion behaviour of hot rolled high-strength low-alloy steel as a function of grain size. The method of investigation employed was weight loss technique. It was obvious that the increase in Al content enhanced corrosion resistance through refinement of grain size obtained through AlN precipitation by pinning grain boundaries and hindering their growth during solidification which was found to be beneficial in reducing corrosion rate.

  8. The rationale of moisture on wheat, enriched flour from oat bran

    Directory of Open Access Journals (Sweden)

    E. I. Ponomareva

    2017-01-01

    Full Text Available Currently, relevant is the production of food not only meets human needs but also has a certain nutritional value and mineral and vitamin composition, thereby providing a physiologically significant positive effect on the human body. Among bakery products, aimed at improvement of health, leads the bread produced with the goal of weight control, then it should be bread, stimulating the digestive functions of the body. The priority of increasing the nutritional value of bakery products is the inclusion in their formulation non-traditional types of flour from wholemeal grains of cereals and legumes seeds: wheat, rye, oats, buckwheat, peas, chickpeas and others. Their use in the diet improves the balance of vitamins, amino acids, macro - and microelements, food fibers and has a positive effect on human health. The use of flour from oat bran in the production of bakery products will increase the content of protein, dietary fiber, minerals, will allow to produce a comprehensive enrichment product. The paper presents research on the influence of the moisture content of the dough of wheat flour of first grade flour from oat bran, obtained by disintegration-wave grinding on the organoleptic, physico-chemical characteristics properties of dough and finished bread. The results revealed rational moisture content of the dough of wheat bread – 46% at a dosage of fortifier – 7%, ensuring the best indicators of quality of semi-finished and products. The data obtained will contribute to the expansion of the range of breads of high nutritional value to give the product a functional orientation, to intensify the process of production.

  9. Copy Number Variation of Cytokinin Oxidase Gene Tackx4 Associated with Grain Weight and Chlorophyll Content of Flag Leaf in Common Wheat.

    Science.gov (United States)

    Chang, Cheng; Lu, Jie; Zhang, Hai-Ping; Ma, Chuan-Xi; Sun, Genlou

    2015-01-01

    As the main pigment in photosynthesis, chlorophyll significantly affects grain filling and grain weight of crop. Cytokinin (CTK) can effectively increase chlorophyll content and chloroplast stability, but it is irreversibly inactivated by cytokinin oxidase (CKX). In this study, therefore, twenty-four pairs of primers were designed to identify variations of wheat CKX (Tackx) genes associated with flag leaf chlorophyll content after anthesis, as well as grain weight in 169 recombinant inbred lines (RIL) derived from Triticum aestivum Jing 411 × Hongmangchun 21. Results indicated variation of Tackx4, identified by primer pair T19-20, was proven to significantly associate with chlorophyll content and grain weight in the RIL population. Here, two Tackx4 patterns were identified: one with two co-segregated fragments (Tackx4-1/Tackx4-2) containing 618 bp and 620 bp in size (as in Jing 411), and another with no PCR product. The two genotypes were designated as genotype-A and genotype-B, respectively. Grain weight and leaf chlorophyll content at 5~15 days after anthesis (DAA) were significantly higher in genotype-A lines than those in genotype-B lines. Mapping analysis indicated Tackx4 was closely linked to Xwmc169 on chromosome 3AL, as well as co-segregated with a major quantitative trait locus (QTL) for both grain weight and chlorophyll content of flag leaf at 5~15 DAA. This QTL explained 8.9~22.3% phenotypic variations of the two traits across four cropping seasons. Among 102 wheat varieties, a third genotype of Tackx4 was found and designated as genotype-C, also having two co-segregated fragments, Tackx4-2 and Tackx4-3 (615bp). The sequences of three fragments, Tackx4-1, Tackx4-2, and Tackx4-3, showed high identity (>98%). Therefore, these fragments could be considered as different copies at Tackx4 locus on chromosome 3AL. The effect of copy number variation (CNV) of Tackx4 was further validated. In general, genotype-A contains both significantly higher grain weight

  10. Moisture effect on the dielectric response and space charge behaviour of mineral oil impregnated paper insulation

    International Nuclear Information System (INIS)

    Hao Jian; Liao Ruijin; Chen, George

    2011-01-01

    Dielectric response and space charge behaviour of oil-paper insulation sample with different moisture contents were investigated using the frequency dielectric spectroscopy (FDS) and the pulsed electroacoustic (PEA) technique, respectively. The influence of moisture on the dielectric response and space charge behaviour of oil impregnated paper insulation was analysed. Results show that the moisture has great effect on the FDS and space charge behaviour of oil impregnated paper insulation. In the frequency range of 10 -2 ∼10 6 Hz, the conductivity and the capacitance of oil impregnated paper increases with its moisture content. The space charge distribution of oil-paper sample with lower and higher moisture contents is very different from each other. The higher the moisture concentration of the oil impregnated paper, the easier the negative charge penetration into the insulation paper. There is a significant amount of positive charge accumulated at the paper-paper interface near to the cathode for oilpaper sample with lower moisture content. However, the positive charge appears in the middle layer paper for oil-paper sample with higher moisture content. Due to the high conductivity, the charge trapped in the oil-paper sample with higher moisture content disappears much faster than that in the oil-paper sample with lower moisture content after removing the voltage.

  11. Moisture effect on the dielectric response and space charge behaviour of mineral oil impregnated paper insulation

    Energy Technology Data Exchange (ETDEWEB)

    Hao Jian; Liao Ruijin [State Key Laboratory of Power Transmission Equipment and System Security and New Technology, Chongqing University (China); Chen, George, E-mail: jh210v@ecs.soton.ac.uk [School of Electronics and Computer Science, University of Southampton (United Kingdom)

    2011-08-12

    Dielectric response and space charge behaviour of oil-paper insulation sample with different moisture contents were investigated using the frequency dielectric spectroscopy (FDS) and the pulsed electroacoustic (PEA) technique, respectively. The influence of moisture on the dielectric response and space charge behaviour of oil impregnated paper insulation was analysed. Results show that the moisture has great effect on the FDS and space charge behaviour of oil impregnated paper insulation. In the frequency range of 10{sup -2}{approx}10{sup 6}Hz, the conductivity and the capacitance of oil impregnated paper increases with its moisture content. The space charge distribution of oil-paper sample with lower and higher moisture contents is very different from each other. The higher the moisture concentration of the oil impregnated paper, the easier the negative charge penetration into the insulation paper. There is a significant amount of positive charge accumulated at the paper-paper interface near to the cathode for oilpaper sample with lower moisture content. However, the positive charge appears in the middle layer paper for oil-paper sample with higher moisture content. Due to the high conductivity, the charge trapped in the oil-paper sample with higher moisture content disappears much faster than that in the oil-paper sample with lower moisture content after removing the voltage.

  12. Factors influencing moisture analysis in the 3013 destructive examination surveillance program

    Energy Technology Data Exchange (ETDEWEB)

    Scogin, J. H. [Savannah River Site (SRS), Aiken, SC (United States). Savannah River National Lab. (SRNL)

    2017-10-24

    Thermogravimetric analysis of a solid sample with mass spectrometry (TGA-MS) of the evolved gas is used in the destructive examination (DE) portion of the Integrated Surveillance Program to quantify the moisture content of the material stored in a 3013 container. As with any measurement determined from a small sample, the collection, storage, transportation, and handling of the sample can affect its ability to represent the properties of the bulk material. During the course of the DE program, questions have periodically arisen concerning the ability of the moisture sample to reflect reliably the actual moisture content of the entire material stored in the 3013 container. Most concerns are related to the ability to collect a representative sample and to preserve the moisture content of the sample between collection and analysis. Recent delays in analysis caused by maintenance issues with the TGA-MS instrument presented a unique opportunity to document and quantify the effects various factors have on the TGA-MS moisture measurement. This report will use recent data to document the effects that current sample collection and handling practices have on the TGA-MS moisture measurement. Some suggestions will be made which could improve the current sample collection and handling practices for the TGA-MS moisture measurement so that the analytical results more accurately reflect the moisture content of the material stored in the 3013 container.

  13. Factors influencing moisture analysis in the 3013 destructive examination surveillance program

    International Nuclear Information System (INIS)

    Scogin, J. H.

    2017-01-01

    Thermogravimetric analysis of a solid sample with mass spectrometry (TGA-MS) of the evolved gas is used in the destructive examination (DE) portion of the Integrated Surveillance Program to quantify the moisture content of the material stored in a 3013 container. As with any measurement determined from a small sample, the collection, storage, transportation, and handling of the sample can affect its ability to represent the properties of the bulk material. During the course of the DE program, questions have periodically arisen concerning the ability of the moisture sample to reflect reliably the actual moisture content of the entire material stored in the 3013 container. Most concerns are related to the ability to collect a representative sample and to preserve the moisture content of the sample between collection and analysis. Recent delays in analysis caused by maintenance issues with the TGA-MS instrument presented a unique opportunity to document and quantify the effects various factors have on the TGA-MS moisture measurement. This report will use recent data to document the effects that current sample collection and handling practices have on the TGA-MS moisture measurement. Some suggestions will be made which could improve the current sample collection and handling practices for the TGA-MS moisture measurement so that the analytical results more accurately reflect the moisture content of the material stored in the 3013 container.

  14. Methane emissions, feed intake, performance, digestibility, and rumen fermentation of finishing beef cattle offered whole-crop wheat silages differing in grain content.

    Science.gov (United States)

    Mc Geough, E J; O'Kiely, P; Hart, K J; Moloney, A P; Boland, T M; Kenny, D A

    2010-08-01

    This study aimed to quantify the methane emissions and feed intake, performance, carcass traits, digestibility, and rumen fermentation characteristics of finishing beef cattle offered diets based on whole-crop wheat (WCW) silages differing in grain content and to rank these relative to diets based on grass silage (GS) and ad libitum concentrates (ALC). In Exp. 1, a total of 90 continental crossbred steers [538 +/- 27.6 kg of BW (mean +/- SD)] were blocked by BW and assigned in a randomized complete block design to 1 of 6 treatments based on 4 WCW silages [grain-to-straw plus chaff ratios of 11:89 (WCW I), 21:79 (WCW II), 31:69 (WCW III), and 47:53 (WCW IV)], GS, and ALC. Increasing grain content in WCW silage resulted in a quadratic (P = 0.01) response in DMI, with a linear (P content of WCW silage. A quadratic (P content of WCW; however, linear decreases were observed when expressed relative to DMI (P = 0.01) and CG (P rumen fermentation parameters were determined using 4 ruminally cannulated Rotbunde-Holstein steers (413 +/- 30.1 kg of BW) randomly allocated among WCW I, the average of WCW II and III (WCW II/III), WCW IV, and GS in a 4 x 4 Latin square design. Ruminal pH and total VFA concentration did not differ across dietary treatments. Molar proportion of acetic acid decreased (P = 0.01), with propionic acid tending to increase (P = 0.06) with increasing grain content. It was concluded that increasing the grain content of WCW silage reduced methane emissions relative to DMI and CG and improved animal performance. However, the relativity of GS to WCW in terms of methane emissions was dependent on the unit of expression used. Cattle offered ALC exhibited decreased methane emissions and greater performance than those offered any of the silage-based treatments.

  15. Field Evaluation of Cereal Combine Harvesters Processing Losses on JD-955 and JD-1165 Combines Equipped with Grain Loss Monitor

    Directory of Open Access Journals (Sweden)

    M.R Mostofi Sarkari

    2014-09-01

    Full Text Available Grain loss monitors are installed on combine harvester and make it possible to measure grain loss on different parts of the combine. The instrument permits the operator to adjust a proper ground speed to keep grain loss within an acceptable range. In this study a loss monitoring system was implemented to measure grain losses continuously on straw walker and sieves. Two grain loss monitors (KEE and TeeJet were installed behind the straw walker and the sieves of JD-955 and JD-1165 combine harvesters. Harvesting performance parameters such as combine total and processing losses were then measured. To evaluate the precision and accuracy of the instruments, the measured and monitored losses were compared and investigated. The results of a two-year research showed that the average processing loss of the combine harvesters with 10-12% grain moisture content and 750 rpm drum speed was 0.82% which is whitin the acceptable range recommended by ASAE Standard No. S343.3. Furthermore, there was no significant difference between the measured and monitored values of processing loss.

  16. Irrigation scheduling using soil moisture sensors

    Science.gov (United States)

    Soil moisture sensors were evaluated and used for irrigation scheduling in humid region. Soil moisture sensors were installed in soil at depths of 15cm, 30cm, and 61cm belowground. Soil volumetric water content was automatically measured by the sensors in a time interval of an hour during the crop g...

  17. Assessment and genetic analysis of heavy metal content in rice grain using an Oryza sativa × O. rufipogon backcross inbred line population.

    Science.gov (United States)

    Huang, De-Run; Fan, Ye-Yang; Hu, Biao-Lin; Xiao, Ye-Qing; Chen, Da-Zhou; Zhuang, Jie-Yun

    2018-03-01

    Heavy metal accumulation in rice is a growing concern for public health. Backcross inbred lines derived from an interspecific cross of Oryza sativa × O. rufipogon were grown in two distinct ecological locations (Hangzhou and Lingshui, China). The objective of this study was to characterise the contents of heavy metal in rice grains, and to identify quantitative trait loci (QTLs) for heavy metal contents. The contents of Ni, As, Pb, Cr and Hg in milled rice showed a significant decline as compared with those in brown rice, whereas the content of Cd showed little change. The concentration of heavy metal in rice grain varied greatly between the two environments. A total of 24 QTLs responsible for heavy metal contents were detected, including two for both the brown and milled rice, 13 for brown rice only, and nine for milled rice only. All the QTLs except two had the enhancing alleles derived from O. rufipogon. Sixteen QTLs were clustered in six chromosomal regions. Environmental variation plays an important role in the heavy metal contents in rice grain. QTLs detected in this study might be useful for breeding rice varieties with low heavy metal content. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  18. Protein, Calcium, Zinc, and Iron Contents of Finger Millet Grain Response to Varietal Differences and Phosphorus Application in Kenya

    Directory of Open Access Journals (Sweden)

    Wekha N. Wafula

    2018-02-01

    Full Text Available This study was carried out to investigate the influence of phosphorus fertilizers on the concentrations of nutrients, particularly calcium, protein, zinc, and iron in finger millet grains grown in different agro-ecologies in Kenya. The on-station experiments were carried out at Kiboko (Eastern Kenya, Kakamega, and Alupe (Western Kenya in 2015 during the short and long rainy seasons. The trials were laid out in a randomized complete block design (RCBD in a 4 × 3 factorial arrangement with three replicates. The treatments comprised of four levels of phosphorus (0, 12.5, 25.0 and 37.5 kg ha−1 P2O5 and three finger millet varieties (U-15, P-224 and a local variety. Application of phosphorus significantly (p ≤ 0.05 increased the protein content of finger millet grain in varieties in all the three sites. Variety U-15 had the highest protein content (11.0% at 25 kg ha−1 P2O5 with the control (zero P on variety P-224 eliciting the lowest (4.4% at Kiboko. At Kakamega, the 25 kg ha−1 P2O5 treatment with U-15 variety had the highest protein content (15.3% while the same variety at 12.5 kg ha−1 P2O5 rate elicited the highest protein content (15.0% at Alupe. Phosphorus application significantly enhanced the nutritional quality of finger millet grains specifically protein, calcium, iron, and zinc. Variety P-224 had the highest calcium content in all sites and highest iron content at Kakamega while the local varieties had the highest zinc content in all sites. The varieties responded differently to each quality component but generally, based on the protein content, the 25 kg ha−1 P2O5 is recommended.

  19. Rice starch vs. rice flour: differences in their properties when modified by heat-moisture treatment.

    Science.gov (United States)

    Puncha-arnon, Santhanee; Uttapap, Dudsadee

    2013-01-02

    Starch and flour from the same rice grain source (with 20, 25 and 30% moisture content) were exposed to heat-moisture treatment (HMT) at 100 °C for 16 h in order to investigate whether there were differences in their susceptibility to modification by HMT and, if any, to determine the main causes of the differences. HMT had a far greater effect on paste viscosity of flour than of starch. A significant increase in paste viscosity after removal of proteins from HMT flour - as well as images of fast green-stained HMT flour gels - indicated that an important role was played by proteins in affecting properties of the modified samples. Greater effects of HMT on thermal parameters of gelatinization and gel hardness values of flours were observed - more so than those for starches. Following this observation, it was ascertained that components in rice flour other than rice starch granules also underwent alterations during HMT. Copyright © 2012 Elsevier Ltd. All rights reserved.

  20. Prediction of moisture variation during composting process: A comparison of mathematical models.

    Science.gov (United States)

    Wang, Yongjiang; Ai, Ping; Cao, Hongliang; Liu, Zhigang

    2015-10-01

    This study was carried out to develop and compare three models for simulating the moisture content during composting. Model 1 described changes in water content using mass balance, while Model 2 introduced a liquid-gas transferred water term. Model 3 predicted changes in moisture content without complex degradation kinetics. Average deviations for Model 1-3 were 8.909, 7.422 and 5.374 kg m(-3) while standard deviations were 10.299, 8.374 and 6.095, respectively. The results showed that Model 1 is complex and involves more state variables, but can be used to reveal the effect of humidity on moisture content. Model 2 tested the hypothesis of liquid-gas transfer and was shown to be capable of predicting moisture content during composting. Model 3 could predict water content well without considering degradation kinetics. Copyright © 2015 Elsevier Ltd. All rights reserved.

  1. Degradation of bifenthrin and pirimiphos-methyl residues in stored wheat grains (Triticum aestivum L.) by ozonation.

    Science.gov (United States)

    Savi, Geovana D; Piacentini, Karim C; Bortolotto, Tiago; Scussel, Vildes M

    2016-07-15

    Pesticide insecticides are used on wheat grains in storage units but their efficiency is hindered by persistent residues in the grains. Therefore, this study aims to evaluate the effectiveness of ozone (O3) gas treatment on the degradation of residual bifenthrin and pirimiphos-methyl insecticides commonly used in storage wheat grains, as well as to evaluate degradation of their by-products. The residues of bifenthrin decreased after 180 min of exposure in a concentration of 60 μmol/mol (a 37.5 ± 7.4% reduction) with 20% moisture content and 0.9 water activity. On the other hand, under the same experimental conditions, the pirimiphos-methyl residues significantly decreased in the wheat grains (71.1 ± 8.6%) after 30 min of exposure. After O3 gas treatment, three by-products of pirimiphos-methyl (m/z=306.1) containing different molecular mass to charge ratios (m/z=278.1, 301.1 and 319.2) were identified by LC-MS. O3 is a strong oxidizer that has shown the potential to reduce pesticide residues in stored grain in order to ensure food quality and safety. Copyright © 2016 Elsevier Ltd. All rights reserved.

  2. Microwave moisture meter for in-shell almonds.

    Science.gov (United States)

    Determining almond kernel moisture content while still in the shell is important for both almond growers and processors. A dielectric method was developed for almond kernel moisture determination from dielectric measurements on in-shell almonds at a single microwave frequency. A sample holder was fi...

  3. KARAKTERISTIK FISIKO-KIMIA DAN FUNGSIONAL PATI SAGU IHUR TERMODIFIKASI DENGAN HEAT MOISTURE TREATMENT

    Directory of Open Access Journals (Sweden)

    Priscillia Picauly

    2017-06-01

    Full Text Available The objective of this study was to characterize the properties of Heat Moisture treatment (HMT modified ihur sago starch with different moisture contents. The starch was modified with HMT at 110°C after being adjusted to various moisture contents (23, 28, or 33% for 4 h. The physico-chemical and functional properties of the native and modified HMT Ihur sago starch observed were color, swelling power, solubility, paste clarity, moisture content, ash content, amylose content, phenol content, and resistant starch (RS content. Results of this study showed that the HMT starch has a higher degree of lightness (L*, redness (a*, and yellowness (b*, solubility (4.85-5.38% but lower swelling power (44.06-47.47 g/g than the native starch which has a solubility and swelling power of 4.90% and 50.72 g/g, respectively. Paste clarity was found to decrease along the storage period. In addition, higher moisture content (11.81-13.20%, but lower amylose (14.81-23.52%, phenol (2.50-4.04%, and RS (5.4-6.1% content were observed than the native starch with amylose, phenol, and RS content of 27.18, 7.91, and 6.5%, respectively.

  4. The effect of moisture content on the thermal conductivity of moss and organic soil horizons from black spruce ecosystems in interior alaska

    Science.gov (United States)

    O'Donnell, J. A.; Romanovsky, V.E.; Harden, J.W.; McGuire, A.D.

    2009-01-01

    Organic soil horizons function as important controls on the thermal state of near-surface soil and permafrost in high-latitude ecosystems. The thermal conductivity of organic horizons is typically lower than mineral soils and is closely linked to moisture content, bulk density, and water phase. In this study, we examined the relationship between thermal conductivity and soil moisture for different moss and organic horizon types in black spruce ecosystems of interior Alaska. We sampled organic horizons from feather moss-dominated and Sphagnum-dominated stands and divided horizons into live moss and fibrous and amorphous organic matter. Thermal conductivity measurements were made across a range of moisture contents using the transient line heat source method. Our findings indicate a strong positive and linear relationship between thawed thermal conductivity (Kt) and volumetric water content. We observed similar regression parameters (?? or slope) across moss types and organic horizons types and small differences in ??0 (y intercept) across organic horizon types. Live Sphagnum spp. had a higher range of Kt than did live feather moss because of the field capacity (laboratory based) of live Sphagnum spp. In northern regions, the thermal properties of organic soil horizons play a critical role in mediating the effects of climate warming on permafrost conditions. Findings from this study could improve model parameterization of thermal properties in organic horizons and enhance our understanding of future permafrost and ecosystem dynamics. ?? 2009 by Lippincott Williams & Wilkins, Inc.

  5. Impacts of irrigation and genotype on yield, protein, starch and oil contents in grain of maize inbred lines

    Directory of Open Access Journals (Sweden)

    Josipovic Marko

    2014-01-01

    Full Text Available Four inbred lines of maize (Os 438-95 = C1, Os 30-8 = C2, Os 6 = C3 and Os 1-44 =C4 were grown for 4-year period (2006-2009 in the stationary field experiment on Osijek eutric cambisol. Impact of irrigation, nitrogen fertilization and genotype were tested. Soil moisture was maintained by two irrigation rates from 60-100% and 80-100% of the field water capacity. Two steps of N (0, 100 and 200 kg N ha-1 were applied, while P and K fertilization was equal (500 kg/ha NPK 0:30:20. Eight maize genotypes (four inbred lines and four hybrids were grown on each basic plot of fertilization. The experiment was duplicated for maize - soybean rotation. The experiment was set by split-split plot method according to randomized block design in three replicates. The basic plot areas were 617.2 m2 (irrigation, 313.6 m2 (fertilization and 39.2 m2 (genotype. Selection of N non-fertilized treatment and four inbred lines were made for this study with aim of testing year (A irrigation (B and genotype (C effects under natural N-soil conditions. Average grain yield in level 1809 kg ha-1without N fertilization is indication of very high fertility of the soil. Differences of yield among the years were from 823 (2007 to 2450 (2006 kg ha-1. Excessive drought and high air-temperature stress is responsible for the low maize yield in 2007. Irrigation considerable affected on maize yields (4-year averages: 1500, 1809 and 2118 kg ha-1, for B1, B2 and B3, respectively. Differences of the 4-year average yields among the genotypes were from 1259 (C3 to 2765 (C1 kg ha-1. Differences of yield among the genotypes in the different years were also considerable because the lowest yield was for 71% (A1, 23% (A2, 63% (A3 and 40% (A4 lower in comparison to the highest yield. The genotype effects under different water supplies were less influencing factor because the high-yielding C1 had for 128%, 129% and 106% the higher yield compared to the low-yielding C3, for B1, B2 and B3, respectively

  6. Adjustments of microwave-based measurements on coal moisture using natural radioactivity techniques

    Energy Technology Data Exchange (ETDEWEB)

    Prieto-Fernandez, I.; Luengo-Garcia, J.C.; Alonso-Hidalgo, M.; Folgueras-Diaz, B. [University of Oviedo, Gijon (Spain)

    2006-01-07

    The use of nonconventional on-line measurements of moisture and ash content in coal is presented. The background research is briefly reviewed. The possibilities of adjusting microwave-based moisture measurements using natural radioactive techniques, and vice versa, are proposed. The results obtained from the simultaneous analysis of moisture and ash content as well as the correlation improvements are shown.

  7. Digital neutron moisture meter for moisture determination in the cokes and building materials

    International Nuclear Information System (INIS)

    Chibovski, R.; Igel'ski, A.; Kiyanya, K.; Kiyanya, S.; Mnikh, Eh.; Sledzevski, R.; Verba, V.

    1979-01-01

    Description is given of the digital neutron moisture gage for measuring water content in coke or in dry building materials. The device can work independently with indication of the results to personnel carrying out control operation and adjustment of the process or as a part of an automated control system with supplying the results of measurements in a form of analogous signals or electric pulses in the preselected code. The moisture gage described consists of two units: measuring probes with containers and the desk with power supply and the system for digital processing of a radiometric signal. The measuring probe consists of the asotopic fast neutrons source; helium proportional counter of slow neutrons and a pulse amplifier. The probe is mounted in the bunker with the material measured and is located inside the protective tube made of the weare-resistant material. To obtain high accuracy of measurements and to obtain the measuring instrument's reading immediately in the units of moisture measurement, the digizal converter circuit for radiometric signals processing is used. The The digital converter circuit cited, can be applied to any calibration dependence of linear type with initial value. The block diagram of the device is given. The device described permits to measure the moisture content in the metallurgy coks and in the building materials in one minute and with the error not more than 0.5% [ru

  8. INFLUENCE OF WEATHER CONDITIONS ON GRAIN YIELD, OIL CONTENT AND OIL YIELD OF NEW OS SUNFLOWER HYBRIDS

    Directory of Open Access Journals (Sweden)

    Anto Mijić

    2017-01-01

    Full Text Available With the purpose of determining the influence of weather conditions on the yield components of sunflower, the results of three-year field trials are analysed in the paper. In the trials sown in Osijek in 2013, 2014 and 2015, there were 15 sunflower hybrids: two foreign hybrids and 13 hybrid combinations of the Agricultural Institute Osijek. In the period before sowing (January – March, the highest amount of precipitation was in 2013 (213.1 mm, then in 2015 (167.9 mm, and the lowest in 2014 (109.5 mm. In the growing period (April – September, the highest amount of precipitation (487.3 mm was in 2014, 475.7 mm in 2013, and in 2015 it was the lowest (251.6 mm. In 2013, during the growing period, the mean monthly air temperature was 19.1°C, in 2015 19.9°C, and in 2014 18.6°C. Of these years, statistically significant at the P=0.05, the highest value of the analysed traits was recorded in 2013: grain yield of 6.47 t ha-1, oil content 51.69% and oil yield 3.05 t ha-1. Grain yield, oil content and oil yield were lower in 2015, and the lowest in 2014. Matej, a newly recognized sunflower hybrid of the Agricultural Institute Osijek had the highest values of grain and oil yield (6.95 and 3.39 t ha-1, and by its oil content of 53.44%, it was in the third place. For high grain and oil yields of sunflower, in addition to the optimal air temperature, the amount and distribution of precipitation before and also during the growing season are very important.

  9. Optimum moisture levels for biodegradation of mortality composting envelope materials.

    Science.gov (United States)

    Ahn, H K; Richard, T L; Glanville, T D

    2008-01-01

    Moisture affects the physical and biological properties of compost and other solid-state fermentation matrices. Aerobic microbial systems experience different respiration rates (oxygen uptake and CO2 evolution) as a function of moisture content and material type. In this study the microbial respiration rates of 12 mortality composting envelope materials were measured by a pressure sensor method at six different moisture levels. A wide range of respiration (1.6-94.2mg O2/g VS-day) rates were observed for different materials, with alfalfa hay, silage, oat straw, and turkey litter having the highest values. These four envelope materials may be particularly suitable for improving internal temperature and pathogen destruction rates for disease-related mortality composting. Optimum moisture content was determined based on measurements across a range that spans the maximum respiration rate. The optimum moisture content of each material was observed near water holding capacity, which ranged from near 60% to over 80% on a wet basis for all materials except a highly stabilized soil compost blend (optimum around 25% w.b.). The implications of the results for moisture management and process control strategies during mortality composting are discussed.

  10. Decrease in fruit moisture content heralds and might launch the onset of ripening processes.

    Science.gov (United States)

    Frenkel, Chaim; Hartman, Thomas G

    2012-10-01

    It is known that fruit ripening is a genetically programmed event but it is not entirely clear what metabolic cue(s) stimulate the onset of ripening, ethylene action notwithstanding. Here, we examined the conjecture that fruit ripening might be evoked by an autonomously induced decrease in tissue water status. We found decline in water content occurring at the onset of ripening in climacteric and nonclimacteric fruit, suggesting that this phenomenon might be universal. This decline in water content persisted throughout the ripening process in some fruit, whereas in others it reversed during the progression of the ripening process. Applied ethylene also induced a decrease in water content in potato (Solanum tuberosum) tubers. In ethylene-mutant tomato (Solanum lycopersicum) fruit (antisense to1-aminocyclopropane carboxylate synthase), cold-induced decline in water content stimulated onset of ripening processes apparently independently of ethylene action, suggesting cause-and-effect relationship between decreasing water content and onset of ripening. The decline in tissue water content, occurring naturally or induced by ethylene, was strongly correlated with a decrease in hydration (swelling) efficacy of cell wall preparations suggesting that hydration dynamics of cell walls might account for changes in tissue moisture content. Extent of cell wall swelling was, in turn, related to the degree of oxidative cross-linking of wall-bound phenolic acids, suggesting that oxidant-induced wall restructuring might mediate cell wall and, thus, fruit tissue hydration status. We propose that oxidant-induced cell wall remodeling and consequent wall dehydration might evoke stress signaling for the onset of ripening processes. This study suggests that decline in fruit water content is an early event in fruit ripening. This information may be used to gauge fruit maturity for appropriate harvest date and for processing. Control of fruit hydration state might be used to regulate the

  11. Effects of Density and Moisture Variation on Dynamic Deformation Properties of Compacted Lateritic Soil

    Directory of Open Access Journals (Sweden)

    Weizheng Liu

    2016-01-01

    Full Text Available A series of repeated load triaxial tests were conducted in this study to investigate the influences of compaction density and postcompaction moisture variation on the dynamic elastic modulus (Ed and plastic permanent strain (PPS of compacted lateritic soil. Specimens were compacted at optimum moisture content (OMC and three degrees of compaction (90%, 93%, and 96%. Then the specimens were dried or wetted to different moisture contents (OMC, OMC±3%, OMC±6%, and OMC+9% prior to testing for Ed and PPS. Results show that moisture content has greater influence on the Ed and PSS than compaction degree, and the increase in moisture content leads to a decrease of Ed and an increase of PPS. Furthermore, an empirical relationship between Ed and applied cyclic stress (σd is developed that incorporates density and moisture variations. Three different evolution types of PPS with number of load cycles, plastic stable, plastic creep, and incremental collapse, are identified as the increase of moisture content. In addition, the critical dynamic stress (σdc separating stable and unstable deformation is determined based on the shakedown concept. The envelope curves of σdc-moisture of lateritic soil with different degrees of compaction are also determined to provide reference for the pavement design.

  12. Effects of water deficit and nitrogen levels on grain yield and oil and protein contents of maize

    Directory of Open Access Journals (Sweden)

    Kazem Ghassemi-Golezani

    2015-02-01

    Full Text Available This research was conducted in 2014, to evaluate the effects of water deficit and nitrogen fertilizer on grain yield, oil and protein contents of maize (cv. double Cross 303. The experiment was arranged as split-plot based on Randomized Complete Block design (RCB with three replications. Irrigation treatments (irrigation after 60, 90, 120 and 150 mm evaporation and nitrogen levels (0, 46 and 92 kg N/ha were located in the main and sub plots, respectively. Mean grain yield per unit area decreased with decreasing water availability, but it was improved with increasing nitrogen fertilizer. Grain oil percentage significantly decreased, but protein percentage slightly increased as a result of water deficit. In general, oil and protein yields significantly decreased under moderate and severe water stress, mainly because of decreasing grain yield under these conditions. Nitrogen application decreased oil percentage, but increased protein percentage significantly. Nevertheless, nitrogen fertilizer enhanced oil and protein yields per unit area, with no significant difference between nitrogen rates. These results were positively related with grain yield per unit area in maize.

  13. Initial substrate moisture content and storage temperature affects chemical properties of bagged substrates containing controlled release fertilizer at two different temperatures

    Science.gov (United States)

    Bagged potting mixes can be stored for weeks or months before being used by consumers. Some bagged potting mixes are amended with controlled release fertilizers (CRF). The objective of this research was to observe how initial substrate moisture content and storage temperature affect the chemical p...

  14. Stochastic Models for the Kinematics of Moisture Transport and Condensation in Homogeneous Turbulent Flows

    OpenAIRE

    O'Gorman, Paul A.; Schneider, Tapio

    2006-01-01

    The transport of a condensing passive scalar is studied as a prototype model for the kinematics of moisture transport on isentropic surfaces. Condensation occurs whenever the scalar concentration exceeds a specified local saturation value. Since condensation rates are strongly nonlinear functions of moisture content, the mean moisture flux is generally not diffusive. To relate the mean moisture content, mean condensation rate, and mean moisture flux to statistics of the advecting velocity fie...

  15. Prediction of Thermal Properties of Sweet Sorghum Bagasse as a Function of Moisture Content Using Artificial Neural Networks and Regression Models

    Directory of Open Access Journals (Sweden)

    Gosukonda Ramana

    2017-06-01

    Full Text Available Artificial neural networks (ANN and traditional regression models were developed for prediction of thermal properties of sweet sorghum bagasse as a function of moisture content and room temperature. Predictions were made for three thermal properties: 1 thermal conductivity, 2 volumetric specific heat, and 3 thermal diffusivity. Each thermal property had five levels of moisture content (8.52%, 12.93%, 18.94%, 24.63%, and 28.62%, w. b. and room temperature as inputs. Data were sub-partitioned for training, testing, and validation of models. Backpropagation (BP and Kalman Filter (KF learning algorithms were employed to develop nonparametric models between input and output data sets. Statistical indices including correlation coefficient (R between actual and predicted outputs were produced for selecting the suitable models. Prediction plots for thermal properties indicated that the ANN models had better accuracy from unseen patterns as compared to regression models. In general, ANN models were able to strongly generalize and interpolate unseen patterns within the domain of training.

  16. The Utility of Using a Near-Infrared (NIR) Camera to Measure Beach Surface Moisture

    Science.gov (United States)

    Nelson, S.; Schmutz, P. P.

    2017-12-01

    Surface moisture content is an important factor that must be considered when studying aeolian sediment transport in a beach environment. A few different instruments and procedures are available for measuring surface moisture content (i.e. moisture probes, LiDAR, and gravimetric moisture data from surface scrapings); however, these methods can be inaccurate, costly, and inapplicable, particularly in the field. Near-infrared (NIR) spectral band imagery is another technique used to obtain moisture data. NIR imagery has been predominately used through remote sensing and has yet to be used for ground-based measurements. Dry sand reflects infrared radiation given off by the sun and wet sand absorbs IR radiation. All things considered, this study assesses the utility of measuring surface moisture content of beach sand with a modified NIR camera. A traditional point and shoot digital camera was internally modified with the placement of a visible light-blocking filter. Images were taken of three different types of beach sand at controlled moisture content values, with sunlight as the source of infrared radiation. A technique was established through trial and error by comparing resultant histogram values using Adobe Photoshop with the various moisture conditions. The resultant IR absorption histogram values were calibrated to actual gravimetric moisture content from surface scrapings of the samples. Overall, the results illustrate that the NIR spectrum modified camera does not provide the ability to adequately measure beach surface moisture content. However, there were noted differences in IR absorption histogram values among the different sediment types. Sediment with darker quartz mineralogy provided larger variations in histogram values, but the technique is not sensitive enough to accurately represent low moisture percentages, which are of most importance when studying aeolian sediment transport.

  17. Experience of Implementing Moisture Sorption Control in Historical Archives

    Directory of Open Access Journals (Sweden)

    P. Zítek

    2006-01-01

    Full Text Available This paper deals with a novel approach to inhibiting the harmful impact of moisture sorption in old art works and historical exhibits preserved in remote historic buildings that are in use as depositories or exhibition rooms for cultural heritage collections. It is a sequel to the previous work presented in [2], where the principle of moisture sorption stabilization was explained. Sorption isotherm investigations and EMC control implementation in historical buildings not provided with heating are the main concern in this paper. The proposed microclimate adjustment consists in leaving the interior temperature to run almost its spontaneous yearly cycle, while the air humidity is maintained in a specific relationship to the current interior temperature. The interior air humidity is modestly adjusted to protect historical exhibits and art works from harmful variations in the content of absorbed moisture, which would otherwise arise owing to the interior temperature drifts. Since direct measurements of moisture content are not feasible, the air humidity is controlled via a model-based principle. Two long-term implementations of the proposed microclimate control have already proved that it can permanently maintain a constant moisture content in the preserved exhibits. 

  18. Film grain synthesis and its application to re-graining

    Science.gov (United States)

    Schallauer, Peter; Mörzinger, Roland

    2006-01-01

    Digital film restoration and special effects compositing require more and more automatic procedures for movie regraining. Missing or inhomogeneous grain decreases perceived quality. For the purpose of grain synthesis an existing texture synthesis algorithm has been evaluated and optimized. We show that this algorithm can produce synthetic grain which is perceptually similar to a given grain template, which has high spatial and temporal variation and which can be applied to multi-spectral images. Furthermore a re-grain application framework is proposed, which synthesises based on an input grain template artificial grain and composites this together with the original image content. Due to its modular approach this framework supports manual as well as automatic re-graining applications. Two example applications are presented, one for re-graining an entire movie and one for fully automatic re-graining of image regions produced by restoration algorithms. Low computational cost of the proposed algorithms allows application in industrial grade software.

  19. Moisture Management for High R-Value Walls

    Energy Technology Data Exchange (ETDEWEB)

    Lepage, R.; Schumacher, C.; Lukachko, A.

    2013-11-01

    The following report explains the moisture-related concerns for High R-value wall assemblies and discusses past Building America research work that informs this study. Hygrothermal simulations were prepared for several common approaches to High R-value wall construction in six cities (Houston, Atlanta, Seattle, St. Louis, Chicago, and International Falls) representing a range of climate zones (2, 3, 4C, 4, 5A, and 7, respectively). The simulations are informed by experience gained from past research in this area and validated by field measurement and forensic experience. The modeling program was developed to assess the moisture durability of the wall assemblies based on three primary sources of moisture: construction moisture, air leakage condensation, and bulk water leakage. The peak annual moisture content of the wood based exterior sheathing was used to comparatively analyze the response to the moisture loads for each of the walls in each given city. Walls which experienced sheathing moisture contents between 20% and 28% were identified as risky, whereas those exceeding 28% were identified as very high risk. All of the wall assemblies perform well under idealized conditions. However, only the walls with exterior insulation, or cavity insulation which provides a hygrothermal function similar to exterior insulation, perform adequately when exposed to moisture loads. Walls with only cavity insulation are particularly susceptible to air leakage condensation. None of the walls performed well when a precipitation based bulk water leak was introduced to the backside of the sheathing, emphasizing the importance of proper flashing details.

  20. SILAGE OF HIGH MOISTURE GRAIN AND DRY GRAIN OF SORGHUM AS ENERGETIC SOURCE FOR FEMALE CALVES FROM TWO GENETIC GROUPS SILAGEM DE GRÃO ÚMIDO OU GRÃO SECO DE SORGO COMO FONTE ENERGÉTICA PARA BEZERRAS DE DOIS GRUPOS GENÉTICOS

    Directory of Open Access Journals (Sweden)

    João Restle

    2009-12-01

    Full Text Available The performance and development of Charolais (CH and 5/8Nellore 3/8Charolais (5/8NC female calves, feedlot fed with silage of high moisture grain or dry grain of sorghum, were evaluated. The roughage (corn silage:concentrate ratio was 60:40, dry matter (DM basis. Calves average initial weight and age was 96.9±8.5kg and five months. The experimental design was complete randomized, with a 2 x 2 factorial arrangement (types of sorghum grains conservation x genetic groups. No significant interaction was observed between type of sorghum grain conservation and genetic group, for the variables studied. No difference (P>.05 was observed between high moisture and dry grain for daily intake of DM (DMI 3.83 and 3.84 kg DM/day, and digestible energy (DEI 14.59 and 14.92 Mcal/day, respectively. Average daily weight gain (ADW .80 and .83 kg, final weight (FW 165.0 and 166.5 kg, and feed conversion (FC 4.78 and 4.63, were similar for high moisture and dry grain sorghum, respectively. Calves growth parameters according to sorghum grains conservation did not differ (P>.05. The gain of body condition (GBC was higher (P<.05 for the treatment of high moisture grain (.33 points in comparison to dry grain (.22 points. No difference (P>.05 was observed between genetic groups for DMI, DEI, ADW, FC and FW. The 5/8NC compared to the CH calves showed higher (P<.05 final body condition score (3.1 vs 3.0 points, initial (91.12 vs 83.62 cm and final withers height (102.62 vs 94.84 cm and initial (99.37 vs 89.69 cm and final rump height (108.87 vs 101.37 cm. The CH calves had higher (P<.05 thoracic perimeter (24.94 vs 20.56 cm.


    KEY WORDS: Average daily weight gain, crossbreeding, rump height, withers height, thoracic perimeter.

    Avaliaram-se o desempenho e o desenvolvimento corporal de bezerras Charolês (CH e 5/8Nelore 3/8Charolês (5/8NC, alimentadas em confinamento com silagem de grão úmido ou seco de sorgo. A rela

  1. Effect of moisture on the accuracy of coke-ash determination by X-ray backscattering

    International Nuclear Information System (INIS)

    Pandey, H.D.; Prasad, M.S.

    1984-01-01

    Effect of moisture on the rapid non-destructive estimation of ash content in coal specimens using the X-ray backscattering technique has been studied extensively by various workers. In the present work, an attempt has been made to estimate its influence when the technique is extended to coke-ash determinations. From the study of the variation of backscattered intensity with change in the moisture content of a coke specimen, it is observed that the ash content varies significantly at moisture levels higher than 5%. The variation, however, remains within allowable limits if the moisture level is kept below 5%. This observation is confirmed by the actual measurement of ash percentages in thirteen coke specimens containing three different states of moisture levels viz. (i) in the dry state, (ii) with 5% moisture and (iii) with 10% moisture. (author)

  2. Effects of Processing Method, Moisture Content, and Resin System on Physical and Mechanical Properties of Woven Kenaf Plant Fiber Composites

    Directory of Open Access Journals (Sweden)

    Mohaiman Jaffar Sharba

    2015-12-01

    Full Text Available Effects of the processing method, moisture content, and polymer type were evaluated relative to the physical and mechanical properties of composites based on natural plants. When kenaf was heated above the glass transition temperature of lignin, there was a reduction in moisture content by more than 8% of the total weight of the raw material. To investigate polymer behavior, the raw material was reinforced with three types of polymers: epoxy, unsaturated polyester (UP, and vinyl ester fabricated using hand lay-up with cold press (HCP and vacuum infusion (VI. The results of (HCP showed a noticeable improvement in tensile and flexural strength and their moduli for all types of polymer used compared with (VI, in ascending order from UP and vinyl ester to epoxy. Using the HCP method, the tensile strength improved considerably, by 60% for epoxy, 59% for UP, and 250% for vinyl ester, while flexural strength was enhanced by 16% for epoxy, 126% for UP, and 117% for vinyl ester compared to VI. Impact results showed a slight or no improvement in absorbed energy.

  3. A soil moisture-rainfall feedback mechanism. 1. Theory and observations

    International Nuclear Information System (INIS)

    Eltahir, E.A.B.

    1998-01-01

    This paper presents a hypothesis regarding the fundamental role of soil moisture conditions in land-atmosphere interactions. We propose that wet soil moisture conditions over any large region should be associated with relatively large boundary layer moist static energy, which favors the occurrence of more rainfall. Since soil moisture conditions themselves reflect past occurrence of rainfall, the proposed hypothesis implies a positive feedback mechanism between soil moisture and rainfall. This mechanism is based on considerations of the energy balance at the land-atmosphere boundary, in contrast to similar mechanisms that were proposed in the past and that were based on the concepts of water balance and precipitation recycling. The control of soil moisture on surface albedo and Bowen ratio is the fundamental basis of the proposed soil moisture-rainfall feedback mechanism. The water content in the upper soil layer affects these two important properties of the land surface such that both variables decrease with any increase in the water content of the top soil layer. The direct effect of soil moisture on surface albedo implies that wet soil moisture conditions enhance net solar radiation. The direct effect of soil moisture on Bowen ratio dictates that wet soil moisture conditions would tend to enhance net terrestrial radiation at the surface through cooling of surface temperature, reduction of upwards emissions of terrestrial radiation, and simultaneous increase in atmospheric water vapor content and downwards flux of terrestrial radiation. Thus, under wet soil moisture conditions, both components of net radiation are enhanced, resulting in a larger total flux of heat from the surface into the boundary layer. This total flux represents the sum of the corresponding sensible and latent heat fluxes. Simultaneously, cooling of surface temperature should be associated with a smaller sensible heat flux and a smaller depth of the boundary layer

  4. Moisture distribution computed from electrical impedance tomographic data of a bentonite clay/sand material

    International Nuclear Information System (INIS)

    Strobel, G.S.

    1995-11-01

    Moisture contents values were calculated from electrical impedance-computed tomography measurements and compared with thermocouple psychrometer moisture values. The measurements were taken, in situ and under isothermal conditions, in a bentonite clay/sand packed borehole at the Underground Research Laboratory. Two sets of impedances moisture contents were calculated from the impedance valves--independent of each other. For one set, impedance measurements were fitted to the psychrometer moisture values in a least-squares fit to a generalized calibration curve and, for the second set, an impedance-moisture relationship from laboratory calibrations was applied. The impedance-computed moisture content data showed low scatter and the trends were consistent between the three sets of values. However, the moisture content data computed from the calibration curve were more consistent with those expected from physical arguments. The moisture values from the psychrometer readings were offset and, consequently, so were those produced after applying the fitting strategy. Internal redistribution of moisture appears to have had a more significant effect on the system than did inflow at the boundary. Inflow did cause a significant change but this was localized, during this period, to the outer ∼ 0.05 m of the test hole. No comment was made as to what internal processes caused these responses. (author) 9 refs., 2 tabs., 5 figs

  5. Automatic moisture content determination on biomass with NIR and radio frequency spectroscopy; Automatisk fukthaltsmaetning paa biobraenslen med NIR samt radiofrekvent spektroskopi

    Energy Technology Data Exchange (ETDEWEB)

    Dahlquist, Erik; Nystroem, Jenny; Thorin, Eva; Paz, Ana de la [Maelardalen Univ. (Sweden). Dept. of Public Technology; Axrup, Lars [Stora Enso AB (Sweden)

    2005-08-01

    The goal with the project has been to evaluate two methods for determination of moisture content in biomass fuels and to determine if these methods can be used in practice in connection with delivery control of biomass at power plants. Tests have been performed with different biomass qualities and with two different measurement methods within a large moisture span, 0.6-72%. The two methods have been NIR (Near Infrared spectroscopy), and RF (Radio Frequency spectroscopy). The NIR-method is a surface analysis method, where hydro-carbons like wood have a different absorption pattern than water. The RF-method is a bulk method and utilizes that wood and water have different dielectric constants. Radio waves thus are affected differently by transportation through wet and dry biomass. In this project we have studied how representative sampling can be achieved from a large volume of delivered biomass fuel. We also have performed calibration with mixtures of the different fuels. Sampling has been performed by extracting biomass in a four meter long screw from the large volume as it is poured into a storage vessel. A conveyor belt is then transporting the material to the measurement systems. Two different NIR-instruments, DA (Diod Array) -NIR respective FT (Fourier Transform)- NIR, were placed above the conveyor belt. The material was collected from the belt into the measuring vessel for the RF, a 200 liter 'oil barrel'. The radio waves were sent from the transceiver into the sample from above without direct contact between the biomass and the transceiver antenna. Six different fuels were studied separately. Calibration was performed where the moisture content was varied by mixing relatively dry fuel with humidified biomass in different proportions a day before the measurements. Samples were taken from each mixture in connection with the measurements, from the conveyor belt. The samples were made in such a way that they represented the whole volume as good as

  6. The virtual water content of major grain crops and virtual water flows between regions in China.

    Science.gov (United States)

    Sun, Shi-Kun; Wu, Pu-Te; Wang, Yu-Bao; Zhao, Xi-Ning

    2013-04-01

    The disproportionate distribution of arable land and water resources has become a bottleneck for guaranteeing food security in China. Virtual water and virtual water trade theory have provided a potential solution to improve water resources management in agriculture and alleviate water crises in water-scarce regions. The present study evaluates the green and blue virtual water content of wheat, maize and rice at the regional scale in China. It then assesses the water-saving benefits of virtual water flows related to the transfer of the three crops between regions. The national average virtual water content of wheat, maize and rice were 1071 m(3) per ton (50.98% green water, 49.02% blue water ), 830 m(3) per ton (76.27% green water, 23.73% blue water) and 1294 m(3) per ton (61.90% green water, 38.10% blue water), respectively. With the regional transfer of wheat, maize and rice, virtual water flows reached 30.08 Gm(3) (59.91% green water, 40.09% blue water). Meanwhile, China saved 11.47 Gm(3) green water, while it consumed 7.84 Gm(3) more blue water than with a no-grain transfer scenario in 2009. In order to guarantee food security in China, the government should improve water productivity (reduce virtual water content of crops) during the grain production process. Meanwhile, under the preconditions of economic feasibility and land-water resources availability, China should guarantee the grain-sown area in southern regions for taking full advantage of green water resources and to alleviate the pressure on water resources. © 2012 Society of Chemical Industry.

  7. Calibration of quantitative neutron radiography method for moisture measurement

    International Nuclear Information System (INIS)

    Nemec, T.; Jeraj, R.

    1999-01-01

    Quantitative measurements of moisture and hydrogenous matter in building materials by neutron radiography (NR) are regularly performed at TRIGA Mark II research of 'Jozef Stefan' Institute in Ljubljana. Calibration of quantitative method is performed using standard brick samples with known moisture content and also with a secondary standard, plexiglas step wedge. In general, the contribution of scattered neutrons to the neutron image is not determined explicitly what introduces an error to the measured signal. Influence of scattered neutrons is significant in regions with high gradients of moisture concentrations, where the build up of scattered neutrons causes distortion of the moisture concentration profile. In this paper detailed analysis of validity of our calibration method for different geometrical parameters is presented. The error in the measured hydrogen concentration is evaluated by an experiment and compared with results obtained by Monte Carlo calculation with computer code MCNP 4B. Optimal conditions are determined for quantitative moisture measurements in order to minimize the error due to scattered neutrons. The method is tested on concrete samples with high moisture content.(author)

  8. A simplified model of saltcake moisture distribution. Letter report

    International Nuclear Information System (INIS)

    Simmons, C.S.

    1995-09-01

    This letter report describes the formulation of a simplified model for finding the moisture distribution in a saltcake waste profile that has been stabilized by pumping out the drainable interstitial liquid. The model is based on assuming that capillarity mainly governs the distribution of moisture in the porous saltcake waste. A stead upward flow of moisture driven by evaporation from the waste surface is conceptualized to occur for isothermal conditions. To obtain hydraulic parameters for unsaturated conditions, the model is calibrated or matched to the relative saturation distribution as measured by neutron probe scans. The model is demonstrated on Tanks 104-BY and 105-TX as examples. A value of the model is that it identifies the key physical parameters that control the surface moisture content in a waste profile. Moreover, the model can be used to estimate the brine application rate at the waste surface that would raise the moisture content there to a safe level. Thus, the model can be applied to help design a strategy for correcting the moisture conditions in a saltcake waste tank

  9. Runtime and Inversion Impacts on Estimation of Moisture Retention Relations by Centrifuge

    Science.gov (United States)

    Sigda, J. M.; Wilson, J. L.

    2003-12-01

    Standard laboratory methods in soil physics for measuring the moisture retention relation (drainage matric potential-volumetric moisture content relation) are each limited to only part of the moisture content range. Centrifuge systems allow intensive accurate measurements across much of the saturation range, and typically require much less time than traditional laboratory methods. An initially liquid-saturated sample is subjected to a stepwise-increasing series of angular velocities while carefully monitoring changes in liquid content. Angular velocity is held constant until the capillary and centrifugal forces equilibrate, forcing liquid flux to zero, and then a final average liquid content is noted. The procedure is repeated after increasing the angular velocity. Centrifuge measurement time is greatly reduced because the centrifugal body force gradient can far exceed the driving forces utilized in standard lab methods. Widely-used in the petroleum industry for decades, centrifuge measurement of moisture retention relations is seldom encountered in the soil physics or vadose hydrology literatures. Yet there is a need to better understand and improve the experimental methodology given the increasing number of centrifuges employed in these fields. Errors in centrifuge measurement of moisture retention relations originate from both experimental protocol and from data inversion. Like standard methods, centrifuge methods assume equilibrium conditions, and so are sensitive to errors introduced by insufficient runtimes. Unlike standard methods, centrifuge experiments require inversion of the angular velocity and average sample moisture content data to a location-specific pair of matric potential and moisture content values, The force balance causes matric potential and moisture content to vary with sample length while the sample is spinning. Numerous data inversion techniques exist, each yielding different moisture retention relations. We present analyses demonstrating

  10. Application of X-ray methods to assess grain vulnerability to damage resulting from multiple loads

    International Nuclear Information System (INIS)

    Zlobecki, A.

    1995-01-01

    The aim of the work is to describe wheat grain behavior under multiple dynamic loads with various multipliers. The experiments were conducted on Almari variety grain. Grain moisture was 11, 16, 21 and 28%. A special ram stand was used for loading the grain. The experiments were carried out using an 8 g weight, equivalent to impact energy of 4,6 x 10 -3 [J]. The X-ray method was used to assess damage. The exposure time was 8 minutes with X-ray lamp voltage equal to 15 kV. The position index was used as the measure of the damage. The investigation results were elaborated statistically. Based on the results of analysis of variance, regression analysis, the d-Duncan test and the Kolmogorov-Smirnov test, the damage number was shown to depend greatly on the number of impacts for the whole range of moisture of the grain loaded. (author)

  11. Production and characterization refuse derived fuel (RDF) from high organic and moisture contents of municipal solid waste (MSW)

    Science.gov (United States)

    Dianda, P.; Mahidin; Munawar, E.

    2018-03-01

    Many cities in developing countries is facing a serious problems to dealing with huge municipal solid waste (MSW) generated. The main approach to manage MSW is causes environmental impact associated with the leachate and landfill gas emissions. On the other hand, the energy available also limited by rapid growth of population and economic development due to shortage of the natural resource. In this study, the potential utilized of MSW to produce refuse derived fuel (RDF) was investigate. The RDF was produced with various organic waste content. Then, the RDF was subjected to laboratory analysis to determine its characteristic including the calorific value. The results shows the moisture content was increased by increasing organic waste content, while the calorific value was found 17-36 MJ/kg. The highest calorific value was about 36 MJ/kg obtained at RDF with 40% organic waste content. This results indicated that the RDF can be use to substitute coal in main burning process and calcinations of cement industry.

  12. Measuring seasonal variations of moisture in a landfill with the partitioning gas tracer test

    International Nuclear Information System (INIS)

    Han, Byunghyun; Jafarpour, Behnam; Gallagher, Victoria N.; Imhoff, Paul T.; Chiu, Pei C.; Fluman, Daniel A.

    2006-01-01

    Seven pilot-scale partitioning gas tracer tests (PGTTs) were conducted to assess the accuracy and reproducibility of this method for measuring water in municipal solid waste landfills. Tests were conducted in the same location over a 12-month period, and measured moisture conditions ranged from possible dry waste to refuse with a moisture content of 24.7%. The final moisture content of 24.7% was in reasonable agreement with gravimetric measurements of excavated refuse, where the moisture content was 26.5 ± 6.0CI%. Laboratory tests were used to assess the utility of the PGTT for measuring water in small pores, water sorbed to solid surfaces, and the influence of dry waste on PGTTs. These experiments indicated that when refuse surfaces are not completely solvated with water, PGTTs may produce misleading results (negative estimates) of water saturation and moisture content

  13. [The development of pollen grains and formation of pollen tubes in higher plants : I. Quantitative measurements of the DNA-content of generative and vegetative nuclei in the pollen grain and pollen tube of Petunia hybrida mutants].

    Science.gov (United States)

    Hesemann, C U

    1971-01-01

    The DNA-content of generative and vegetative nuclei in mature pollen grains of four Petunia hybrida mutants was determined by cytophotometry. In addition the DNA-content of generative and vegetative nuclei in the pollen tube of two of these four mutants (virescens-2 n and ustulata-2 n) was cytophotometrically measured.The DNA-values found in the generative nuclei indicate that the DNA-replication continues in the mature pollen grain and comes to an end only after the migration of the nuclei into the pollen tube. These data are in disagreement with the results of DNA-measurements described for a limited number of other species which all show completion of DNA-synthesis during the maturation stage of the pollen grains.The vegetative nuclei of the four Petunia mutants studied show significant differences in the onset of the degenerative phase. Extreme variation is manifested in the ustulata-2 n mutant in which the degeneration of nuclei may reach the final stage in the maturing pollen grain. However in this mutant vegetative nuclei with an unaltered DNA-content may also be demonstrated in the pollen tube. Some of the vegetative nuclei in the pollen tube of ustulata-2 n exhibit an increased amount of DNA which could be the result of differential DNA-replication in the vegetative nuclei. The decrease of the DNA-content in a certain fraction of the vegetative nuclei in the maturing pollen grain does not agree with observations made in other species by several authors who report DNA constancy until the pollen grain is fully mature.The data obtained from the analysis of the four Petunia hybrida mutants point to an important role of the vegetative nucleus in the development of the pollen tube. The Petunia hybrida mutants may be regarded as especially favourable material for investigations concerning the function of the vegetative cell in the development of the pollen grain and pollen tube.

  14. Effect of Maize Hybrid Maturity and Grain Hardness on Fumonisin and Zearalenone Contamination

    Directory of Open Access Journals (Sweden)

    Amedeo Reyneri

    2011-02-01

    Full Text Available The level of resistance in commercial hybrids for Fusarium ear rot is still not in general adequate to prevent unacceptable toxin concentrations in field. The purpose of this experiment was to verify the behaviour of commercial dent maize hybrids for fumonisin and zearalenone contamination and to identify the variety traits that influence the production of these toxins. Field experiments were carried out in 2000, 2001 and 2002 to evaluate the effect of maize hybrid maturity and endosperm hardness on European Corn Borer (ECB incidence, fungal ear rot incidence and severity and on fumonisin B1 and zearalenone contents. Nineteen yellow soft commercial hybrids, from the 500, 600 and 700 FAO maturity groups, were compared in 4 sites in NW Italy. Hybrid were grouped in 3 endosperm hardness categories (hard, intermediate, soft in function of Hard/Soft (H/S endosperm ratio. No effect due to endosperm hardness or hybrid maturity on the ECB infestation or fungal ear rot incidence and severity was observed. Grain hardness significant influenced fumonisin B1 content: hard endosperm hybrids showed 50% lower contamination than soft hybrids. The presence of fumonisin B1 in the grain of different maturity hybrids only resulted to be significantly different in 2001 experiment, with a mean concentration 2 times higher in the later hybrids (FAO rating 700 compared to the medium and medium-late hybrids. The zearalenone content never resulted to be significantly different in function of the endosperm hardness, while, late maturing hybrids, in which grain moisture content decreases slowly below 30%, are more susceptible to zearalenone contamination. This research has highlighted the presence of variety traits that can influence mycotoxin contamination. An accurate choice of hybrid, considering the territorial and cultivation context, could contribute to achieve products, that contain mycotoxins, which do not exceed the maximum international and UE regulation levels.

  15. DETERMINATION OF MOISTURE DIFFUSION COEFFICIENT OF LARCH BOARD WITH FINITE DIFFERENCE METHOD

    Directory of Open Access Journals (Sweden)

    Qiaofang Zhou

    2011-04-01

    Full Text Available This paper deals with the moisture diffusion coefficient of Dahurian Larch (Larix gmelinii Rupr. by use of the Finite Difference Method (FDM. To obtain moisture distributions the dimensional boards of Dahurian Larch were dried, from which test samples were cut and sliced evenly into 9 pieces in different drying periods, so that moisture distributions at different locations and times across the thickness of Dahurian Larch were obtained with a weighing method. With these experimental data, FDM was used to solve Fick’s one-dimensional unsteady-state diffusion equation, and the moisture diffusion coefficient across the thickness at specified time was obtained. Results indicated that the moisture diffusion coefficient decreased from the surface to the center of the Dahurian Larch wood, and it decreased with decreasing moisture content at constant wood temperature; as the wood temperature increased, the moisture diffusion coefficient increased, and the effect of the wood temperature on the moisture diffusion coefficient was more significant than that of moisture content. Moisture diffusion coefficients were different for the two experiments due to differing diffusivity of the specimens.

  16. MULTIFREQUENCY ALGORITHMS FOR DETERMINING THE MOISTURE CONTENT OF LIQUID EMULSIONS BY THE METHOD OF RESONANCE DIELCOMETRY

    Directory of Open Access Journals (Sweden)

    A. A. Korobko

    2017-06-01

    obtained. The value of the volumetric moisture in the transformer oil was measured. Originality. New multifrequency algorithms for determining the moisture content by the resonance dielcometric method have been proposed, investigated and practically realized. A generalized metrological characteristic for an algorithm with four frequencies is obtained. Metrological characteristics of algorithms for three and two frequencies are obtained. The problem of «uncertainty of varieties» was solved. Recommendations for increasing the sensitivity of dielcometric resonance moisture meters are developed and implemented. Practical value. The results of this work allow to solve the problem of «variability of varieties», increase sensitivity and accurately determine the moisture content in most nonpolar liquid dielectrics to a value of 10-5. This is applicable in a large field of electrical engineering, machine building, oil refining and the chemical industry.

  17. Moisture measurements in iron ores, in freight cars, through nuclear techniques

    International Nuclear Information System (INIS)

    Castagnet, A.C.; Said, M.; Duarte, U.

    1975-01-01

    The possibility and the advantages of using a nuclear technique for measuring on the spot (in the freight cars) and the moisture content of iron ores are described. The measurements included the determination of the volumetric moisture content and the density. From this values, the moisture content in percentage by weight was calculated. Nuclear Chicago d/M Combination Density-Moisture Probe with a 5 mCi Ra/Be source, and a digital portable scaler, were used. The investigated techniques give good results when the measurements are made directly on the ore surface, and has economical advantages over the gravimetric method by sampling. The probable reasons for both, the aleatory scattering of points and the lack of linear correlation between the values of both methods, when the nuclear measurement is made across the car walls are analized

  18. Moisture Sorption in Porous Materials

    DEFF Research Database (Denmark)

    Nielsen, Lauge Fuglsang

    2007-01-01

    pressure and weight data can be "translated" to pore geometry by known physical relationships. In this context, analytical descriptions are important which can relate moisture condensation in pore structures to ambient vapor pressure. Such a description, the extended BET-relation, is presented...... physical parameters, the so-called BET-parameters: The heat property factor, C, and the pore surface, SBET (derived from the so-called uni-molecular moisture content uBET). A software ‘SORP07’ has been developed to handle any calculations made in the paper. For readers who have a special interest...... in the subject considered this software is available on request to the author. Keywords: Porous materials, moisture, adsorption, desorption, BET-parameters....

  19. Effects of grain-producing cover crops on rice grain yield in Cabo Delgado, Mozambique

    Directory of Open Access Journals (Sweden)

    Adriano Stephan Nascente

    Full Text Available ABSTRACT Besides providing benefits to the environment such as soil protection, release of nutrients, soil moisture maintenance, and weed control, cover crops can increase food production for grain production. The aim of this study was to evaluate the production of biomass and grain cover crops (and its respective effects on soil chemical and physical attributes, yield components, and grain yield of rice in Mozambique. The study was conducted in two sites located in the province of Cabo Delgado, in Mozambique. The experimental design was a randomized block in a 2 × 6 factorial, with four repetitions. Treatments were carried out in two locations (Cuaia and Nambaua with six cover crops: Millet (Pennisetum glaucum L.; namarra bean (Lablab purpureus (L. Sweet, velvet beans (Mucuna pruriens L., oloco beans (Vigna radiata (L. R. Wilczek, cowpea (Vigna unguiculata L., and fallow. Cover crops provided similar changes in chemical and physical properties of the soil. Lablab purpureus, Vigna unguiculata, and Mucuna pruriens produced the highest dry matter biomass. Vigna unguiculada produced the highest amount of grains. Rice grain yields were similar under all cover crops and higher in Cuaia than Nambaua.

  20. Study on the optimal moisture adding rate of brown rice during germination by using segmented moisture conditioning method.

    Science.gov (United States)

    Cao, Yinping; Jia, Fuguo; Han, Yanlong; Liu, Yang; Zhang, Qiang

    2015-10-01

    The aim of this study was to find out the optimal moisture adding rate of brown rice during the process of germination. The process of water addition in brown rice could be divided into three stages according to different water absorption speeds in soaking process. Water was added with three different speeds in three stages to get the optimal water adding rate in the whole process of germination. Thus, the technology of segmented moisture conditioning which is a method of adding water gradually was put forward. Germinated brown rice was produced by using segmented moisture conditioning method to reduce the loss of water-soluble nutrients and was beneficial to the accumulation of gamma aminobutyric acid. The effects of once moisture adding amount in three stages on the gamma aminobutyric acid content in germinated brown rice and germination rate of brown rice were investigated by using response surface methodology. The optimum process parameters were obtained as follows: once moisture adding amount of stage I with 1.06 %/h, once moisture adding amount of stage II with 1.42 %/h and once moisture adding amount of stage III with 1.31 %/h. The germination rate under the optimum parameters was 91.33 %, which was 7.45 % higher than that of germinated brown rice produced by soaking method (84.97 %). The content of gamma aminobutyric acid in germinated brown rice under the optimum parameters was 29.03 mg/100 g, which was more than two times higher than that of germinated brown rice produced by soaking method (12.81 mg/100 g). The technology of segmented moisture conditioning has potential applications for studying many other cereals.

  1. Comparison study of moisture content, colour properties and essential oil compounds extracted by hydrodistillation and supercritical fluid extraction between stem and leaves of lemongrass (Cymbopogun citratus)

    Science.gov (United States)

    Kamaruddin, Shazlin; Mustapha, Wan Aida Wan; Haiyee, Zaibunnisa Abdul

    2018-04-01

    The objectives of this study were to compare the properties of moisture content, colour and essential oil compounds between stem and leaves of lemongrass (Cymbopogun citratus). The essential oil was extracted using two different methods which are hydrodistillation and supercritical fluid extraction (SFE). There was no significant difference of moisture content between stem and leaves of lemongrass. The lightness (L) and yellowness (+b) values of the stems were significantly higher (pleaves. The highest yield of essential oil was obtained by extraction using supercritical fluid extraction (SFE) in leaves (˜ 0.7%) by treatment at 1700psi and 50°C. The main compound of extracted essential oil was citral (geranial and neral).

  2. Moisture dependence of positron lifetime in Kevlar-49

    Science.gov (United States)

    Singh, Jag J.; Holt, William H.; Mock, Willis, Jr.

    1984-01-01

    Because of filamentary character of Kevlar-49 aramid fibers, there is some concern about the moisture uptake and its effect on plastic composites reinforced with Kevlar-49 fibers. As part of continuing studies of positron lifetime in polymers, we have measured positron lifetime spectra in Kevlar-49 fibers as a function of their moisture content. The long lifetime component intensities are rather low, being only of the order of 2-3 percent. The measured values of long component lifetimes at various moisture levels in the specimens are as follows: 2072 +/- 173 ps (dry); 2013 +/- 193 ps (20.7 percent saturation); 1665 +/- 85 ps (25.7 percent saturation); 1745 +/- 257 ps (32.1 percent saturation); and 1772 +/- 217 ps (100 percent saturation). It is apparent that the long component lifetime at first decreases and then increases as the specimen moisture content increases. These results have been compared with those inferred from Epon-815 and Epon-815/K-49 composite data.

  3. Foliar moisture content of Pacific Northwest vegetation and its relation to wildland fire behavior.

    Science.gov (United States)

    James K. Agee; Clinton S. Wright; Nathan Williamson; Mark H. Huff

    2002-01-01

    Fotiar moisture was monitored for five conifers and associated understory vegetation in Pacific Northwest forests. Decline in foliar moisture of new foliage occurred over the dry season, while less variation was evident in older foliage. Late season foliar moisture ranged from 130 to 170%. In riparian-upland comparisons, largest differences were found for understory...

  4. Evaluation of standard methods for collecting and processing fuel moisture samples

    Science.gov (United States)

    Sally M. Haase; José Sánchez; David R. Weise

    2016-01-01

    A variety of techniques for collecting and processing samples to determine moisture content of wildland fuels in support of fire management activities were evaluated. The effects of using a chainsaw or handsaw to collect samples of largediameter wood, containers for storing and transporting collected samples, and quick-response ovens for estimating moisture content...

  5. Effects of biofilter media depth and moisture content on removal of gases from a swine barn.

    Science.gov (United States)

    Liu, Tongshuai; Dong, Hongmin; Zhu, Zhiping; Shang, Bin; Yin, Fubin; Zhang, Wanqin; Zhou, Tanlong

    2017-12-01

    Media depth (MD) and moisture content (MC) are two important factors that greatly influence biofilter performance. The purpose of this study was to investigate the combined effect of MC and MD on removing ammonia (NH 3 ), hydrogen sulfide (H 2 S), and nitrous oxide (N 2 O) from swine barns. Biofiltration performance of different MDs and MCs in combination based on a mixed medium of wood chips and compost was monitored. A 3 × 3 factorial design was adopted, which included three levels of the two factors (MC: 45%, 55%, and 67% [wet basis]; MD: 0.17, 0.33, and 0.50 m). Results indicated that high MC and MD could improve NH 3 removal efficiency, but increase outlet N 2 O concentration. When MC was 67%, the average NH 3 removal efficiency of three MDs (0.17, 0.33, and, 0.50 m) ranged from 77.4% to 78.7%; the range of average H 2 S removal efficiency dropped from 68.1-90.0% (1-34 days of the test period) to 36.8-63.7% (35-58 days of the test period); and the average outlet N 2 O concentration increased by 25.5-60.1%. When MC was 55%, the average removal efficiency of NH 3 , H 2 S, and N 2 O for treatment with 0.33 m MD was 72.8 ± 5.9%, 70.9 ± 13.3%, and -18.9 ± 8.1%, respectively; and the average removal efficiency of NH 3 , H 2 S, and N 2 O for treatment with 0.50 m MD was 77.7 ± 4.2%, 65.8 ± 13.7%, and -24.5 ±12.1%, respectively. When MC was 45%, the highest average NH 3 reduction efficiency among three MDs was 60.7% for 0.5 m MD, and the average N 2 O removal efficiency for three MDs ranged from -18.8% to -12.7%. In addition, the pressure drop of 0.33 m MD was significantly lower than that of 0.50 m MD (p moisture contents (45%, 55%, and 67% [wet basis]) were compared to remove gases from a swine barn. Using wood chips and compost mixture as the biofilters media, the combination of 0.33 m media depth and 55% media moisture content is recommended to obtain good reduction of NH 3 and H 2 S, and to simultaneously prevent elevated emission of N 2 O and large

  6. A new model for predicting moisture uptake by packaged solid pharmaceuticals.

    Science.gov (United States)

    Chen, Y; Li, Y

    2003-04-14

    A novel mathematical model has been developed for predicting moisture uptake by packaged solid pharmaceutical products during storage. High density polyethylene (HDPE) bottles containing the tablet products of two new chemical entities and desiccants are investigated. Permeability of the bottles is determined at different temperatures using steady-state data. Moisture sorption isotherms of the two model drug products and desiccants at the same temperatures are determined and expressed in polynomial equations. The isotherms are used for modeling the time-humidity profile in the container, which enables the prediction of the moisture content of individual component during storage. Predicted moisture contents agree well with real time stability data. The current model could serve as a guide during packaging selection for moisture protection, so as to reduce the cost and cycle time of screening study.

  7. Sweet cherry softening accompanied with moisture migration and loss during low-temperature storage.

    Science.gov (United States)

    Zhu, Danshi; Liang, Jieyu; Liu, He; Cao, Xuehui; Ge, Yonghong; Li, Jianrong

    2017-12-18

    Hardness is one of the important qualities influencing consumer appeal and marketing of fresh sweet cherry (Prunus avium L.). Moisture loss is one of the main causative factors of cherry softening. In this work, moisture loss and softening process of sweet cherry during postharvest storage at 0 and 4 °C were studied. In addition, low-field 1 H nuclear magnetic resonance (LF-NMR) was used to analyze water distribution and migration in sweet cherry during storage at 4 °C. Moisture content correlated significantly (p Contents of cytoplasmic (p content increased gradually, and then internal damage occurred. Sweet cherry softening closely correlated with moisture loss during low-temperature storage. LF-NMR is a useful technique to investigate moisture migration of fruits and vegetables. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  8. EDITORIAL: Microwave Moisture Measurements

    Science.gov (United States)

    Kaatze, Udo; Kupfer, Klaus; Hübner, Christof

    2007-04-01

    Microwave moisture measurements refer to a methodology by which the water content of materials is non-invasively determined using electromagnetic fields of radio and microwave frequencies. Being the omnipresent liquid on our planet, water occurs as a component in most materials and often exercises a significant influence on their properties. Precise measurements of the water content are thus extremely useful in pure sciences, particularly in biochemistry and biophysics. They are likewise important in many agricultural, technical and industrial fields. Applications are broad and diverse, and include the quality assessment of foodstuffs, the determination of water content in paper, cardboard and textile production, the monitoring of moisture in sands, gravels, soils and constructions, as well as the measurement of water admixtures to coal and crude oil in reservoirs and in pipelines. Microwave moisture measurements and evaluations require insights in various disciplines, such as materials science, dielectrics, the physical chemistry of water, electrodynamics and microwave techniques. The cooperation of experts from the different fields of science is thus necessary for the efficient development of this complex discipline. In order to advance cooperation the Workshop on Electromagnetic Wave Interaction with Water and Moist Substances was held in 1993 in Atlanta. It initiated a series of international conferences, of which the last one was held in 2005 in Weimar. The meeting brought together 130 scientists and engineers from all over the world. This special issue presents a collection of some selected papers that were given at the event. The papers cover most topics of the conference, featuring dielectric properties of aqueous materials, electromagnetic wave interactions, measurement methods and sensors, and various applications. The special issue is dedicated to Dr Andrzej W Kraszewski, who died in July 2006 after a distinguished career of 48 years in the research of

  9. Qualidade da silagem de grãos de milho com adição de soja crua e parâmetros de digestibilidade parcial e total em bovinos Quality of high moisture corn grain silage with addition of raw soybean grains and parameters of partial and total digestibility in cattle

    Directory of Open Access Journals (Sweden)

    C.C. Jobim

    2010-02-01

    Full Text Available Avaliou-se a qualidade da silagem de grãos úmidos de milho com adição de soja crua, por meio de medidas de digestibilidade parcial e total em bovinos. Foram utilizados três animais mestiços Nelore x Red Angus, implantados com cânulas ruminal e duodenal. O delineamento experimental foi o quadrado latino 3x3, com os seguintes tratamentos: SGM66= 60% de volumoso, 26,6% de silagem de grãos de milho e 13,4% de farelo de soja e milho moído; SGM33= 60% de volumoso, 13,4% de silagem de grãos de milho e 26,6% de farelo de soja e milho moído, e GMS= 60% de volumoso e 40% de farelo de soja e milho moído. A digestão e a digestibilidade da matéria seca não foram influenciadas pela inclusão de SGM na dieta. A dieta SGM66 aumentou a digestibilidade de matéria seca no intestino em relação à dieta GMS. Não houve efeito da inclusão da silagem de grãos na digestão e na digestibilidade das frações fibra em detergente ácido e fibra em detergente neutro da ração, bem como no fluxo ruminal e intestinal do amido. A SGM66 melhorou a digestibilidade total da proteína bruta, mas não mostrou efeito sobre a digestibilidade total da matéria seca, da fibra e do amido e sobre o ambiente ruminal no que se refere à acidez e à concentração de amônia.The quality of high moisture corn grain silage with addition of raw soybean grains was evaluated by measures of partial and total digestibilities in cattle. Three crossbred Nelore x Red Angus steers averaging 305kg of live weigth and fitted with ruminal and duodenal cannulas were used. The experimental design was a 3x3 Latin square, and the steers received the following treatments: HMGS66 = 60% roughage, 26.6% high moisture grain silage, and 13.4% soybean meal and ground corn; HMGS33 = 60% roughage, 13.4% high moisture grain silage, and 26.6% soybean meal and ground corn; and GC = 60% roughage and 40% soybean meal and ground corn. The digestion and digestibility of dry matter was not influenced by

  10. Nonlinear response of hail precipitation rate to environmental moisture content: A real case modeling study of an episodic midlatitude severe convective event

    Science.gov (United States)

    Li, Mingxin; Zhang, Fuqing; Zhang, Qinghong; Harrington, Jerry Y.; Kumjian, Matthew R.

    2017-07-01

    The dependence of hail production on initial moisture content in a simulated midlatitude episodic convective event occurred in northeast China on 10-11 June 2005 was investigated using the Weather Research and Forecasting (WRF) model with a double-moment microphysics scheme where both graupel and hail are considered. Three sensitivity experiments were performed by modifying the initial water vapor mixing ratio profile to 90% ("Q-10%"), 105% ("Q+5%"), and 110% ("Q+10%") of the initial conditions used for the control simulation. It was found that increasing the initial water vapor content caused the hail and total precipitation rates to increase during the first 5 h. The precipitation response to increasing water vapor content was monotonic for this first episode; however, for the event's second episode, the hail precipitation rate responds to the initial water vapor profile nonlinearly, while the total precipitation rate responds mostly monotonically. In particular, simulation Q+5% achieves the largest hail production rate while simulation Q+10% has the largest total precipitation rate. In contrast, during the second episode simulation Q-10% has the strongest vertical motion, produces the most cloud ice and snow, but has the lowest hail production. Analysis shows that increasing the initial moisture content directly increases the precipitation during the first episode, which subsequently induces a stronger, longer-lasting cold pool that limits the development of deep convection during the second episode.

  11. Determination of moisture content in lyophilized mannitol through intact glass vials using NIR micro-spectrometers

    Directory of Open Access Journals (Sweden)

    Cristian Rodrigo Muzzio

    2011-06-01

    Full Text Available Determination of moisture content in lyophilized solids is fundamental to predict quality and stability of freeze-dried products, but conventional methods are time-consuming, invasive and destructive. The aim of this study was to develop and optimize a fast, inexpensive, noninvasive and nondestructive method for determination of moisture content in lyophilized mannitol, based on an NIR micro-spectrometer instead of a conventional NIR spectrometer. Measurements of lyophilized mannitol were performed through the bottom of rotating glass vials by means of a reflectance probe. The root mean standard error of prediction (RMSEP and the correlation coefficient (R²pred, yielded by the pre-treatments and calibration method proposed, was 0.233% (w/w and 0.994, respectively.A determinação do conteúdo de umidade em sólidos liofilizados é fundamental para se prever a qualidade e a estabilidade de produtos liofilizados, mas os métodos convencionais consomem muito tempo, são invasivos e destrutivos. O objetivo desse estudo foi desenvolver e otimizar um método rápido, econômico, não invasivo e não destrutivo para a determinação do conteúdo de umidade em manitol liofilizado, com base em microespectrômetro de infravermelho próximo ao invés de um espectrômetro de infravermelho próximo convencional. As medidas de manitol liofilizado foram realizadas através do fundo de recipiente de vidro em rotação por meio de sonda de reflectância. A raíz do erro médio padrão de predição (RMSEP e o coeficiente de correlação (R²pred obtidos pelo prétratamento e pelo método de calibração proposto foram, respectivamente, 0,233% (p/p e 0,994.

  12. Guidelines on the prevention of built-in moisture

    DEFF Research Database (Denmark)

    Hansen, Ernst Jan de Place; Møller, Eva B.

    2014-01-01

    As a result of built-in-moisture, a number of buildings in Denmark were attacked by moulds even before the users moved in. Therefore, the Danish Building Regulations have since 2008 stipulated that building structures and materials must not, on moving in, have a moisture content that is liable...... the execution phase and the building’s capacity to withstand moisture. It also specifies how moisture should be dealt with in the general quality assurance system of the building industry. The Danish guideline is compared with similar guidelines and tools in other Nordic countries. The education of moisture...... specialists is emphasised and it is questioned whether a voluntary guideline will have the desired effect....

  13. Water activity reduction of intermediate moisture yellowstrip trevally (Selaroides leptolepis

    Directory of Open Access Journals (Sweden)

    Phomajun, P.

    2005-05-01

    Full Text Available Water activity reduction of intermediate moisture yellowstrip trevally was studied. The optimal time (8, 12, 16, 20 hrs. for curing marinade was investigated. The effects of different humectants (glycerol, sorbitol, lactitol, glucose syrup at 50% w/w of curing ingredients were compared. Results showed that moisture content and water activity of cured yellowstrip trevally decreased as curing time increased (p0.05. However, the hardness of intermediate moisture Yellowstrip trevally, determined by texture analyzer, decreased. Hardness, shear force, L a b value of sample added with various humectants were lower than those of the control (p0.05. The glycerol-added samples had the highest overall acceptability score and were higher than control, whereas the glucose syrup-added samples had the lowest score. Moisture content of the samples with the addition of various humectants was higher than that of the control (18.28 %. The samples added with glycerol retained the highest moisture (24.94%. The adsorption isotherm studies showed that the equilibrium moisture of sample added with glycerol was higher than that added with lactitol.

  14. Moisture Distribution in Broccoli: Measurements by MRI Hot Air Drying Experiments

    NARCIS (Netherlands)

    Jin, X.; Sman, van der R.G.M.; Gerkema, E.; Vergeldt, F.J.; As, van H.; Boxtel, van A.J.B.

    2011-01-01

    ABSTRACT The internal moisture distribution that arise in food products during drying, is a key factor for the retention of quality attributes. To reveal the course of moisture content in a product, internal moisture profiles in broccoli florets are measured by MRI imaging during drying experiments

  15. Moisture distribution in broccoli: measurements by MRI hot air drying experiments

    NARCIS (Netherlands)

    Jin, X.; Sman, van der R.G.M.; Gerkema, E.; Vergeldt, F.J.; As, van H.; Boxtel, van A.J.B.

    2011-01-01

    The internal moisture distribution that arise in food products during drying, is a key factor for the retention of quality attributes. To reveal the course of moisture content in a product, internal moisture profiles in broccoli florets are measured by MRI imaging during drying experiments with

  16. Practicable group testing method to evaluate weight/weight GMO content in maize grains.

    Science.gov (United States)

    Mano, Junichi; Yanaka, Yuka; Ikezu, Yoko; Onishi, Mari; Futo, Satoshi; Minegishi, Yasutaka; Ninomiya, Kenji; Yotsuyanagi, Yuichi; Spiegelhalter, Frank; Akiyama, Hiroshi; Teshima, Reiko; Hino, Akihiro; Naito, Shigehiro; Koiwa, Tomohiro; Takabatake, Reona; Furui, Satoshi; Kitta, Kazumi

    2011-07-13

    Because of the increasing use of maize hybrids with genetically modified (GM) stacked events, the established and commonly used bulk sample methods for PCR quantification of GM maize in non-GM maize are prone to overestimate the GM organism (GMO) content, compared to the actual weight/weight percentage of GM maize in the grain sample. As an alternative method, we designed and assessed a group testing strategy in which the GMO content is statistically evaluated based on qualitative analyses of multiple small pools, consisting of 20 maize kernels each. This approach enables the GMO content evaluation on a weight/weight basis, irrespective of the presence of stacked-event kernels. To enhance the method's user-friendliness in routine application, we devised an easy-to-use PCR-based qualitative analytical method comprising a sample preparation step in which 20 maize kernels are ground in a lysis buffer and a subsequent PCR assay in which the lysate is directly used as a DNA template. This method was validated in a multilaboratory collaborative trial.

  17. VARIATION IN GRAIN YIELD, BIOMASS AND GRAIN NUMBER OF BARLEY UNDER DROUGHT

    Directory of Open Access Journals (Sweden)

    Cándido López-Castañeda

    2011-08-01

    Full Text Available Variability in grain yield (GY, aerial biomass (BM and number of grains m-2 (G M-2 in F6 lines and commercial varieties of barley was studied, and the relationship among these characters in full-irrigation (FI, drought (D and rain-fed (RF conditions was determined. Variation in GY, BM and G M-2 among all genotypes, between F6 lines and varieties, and among genotypes of F6 lines and varieties was significant in all the three soil moisture environments. GY, BM and G M-2 in FI were 23, 14 and 21 % greater than the average of the three soil moisture environments; GY, BM and G M-2 in RF were 21, 16 y 24 % lower than this average. F6 lines produced greater GY (380 g m-2, BM (1027 g m-2 and G M-2 (8641 than the commercial varieties (GY=290 g m-2; BM=726 g m-2 y G M-2=7463 in average of the three environments. GY was positive and significantly associated with BM and G M-2; BM and G M-2 were also associated. GY could be improved in either FI, D or RF environments by selecting genotypes with a greater BM and G M-2 or both of them.

  18. Effect of Ti content on grain size and mechanical properties of UNS S44100 ferritic stainless steel

    Energy Technology Data Exchange (ETDEWEB)

    Kang, Y. [School of Materials Science and Engineering, University of Science and Technology Beijing, Beijing 100083 (China); Mao, W.M., E-mail: weiminmao@263.net [School of Materials Science and Engineering, University of Science and Technology Beijing, Beijing 100083 (China); Chen, Y.J. [School of Materials Science and Engineering, University of Science and Technology Beijing, Beijing 100083 (China); Jing, J.; Cheng, M. [Taizhou Xinyu Precision Manufacture Company Limited, Jiangyan 225500, Jiangsu (China)

    2016-11-20

    The effect of Ti contents between 0.10 and 0.50 wt% on the grain size and mechanical properties of UNS S44100 ferritic stainless steel produced by investment casting was investigated. The mechanical properties were related to tensile strength and elongation. The average grain sizes of the as-cast specimens decreased obviously with increasing Ti content due to the increasing number of (Ti,Nb)(C,N) precipitates, with sizes of 2.0–4.0 µm, acting as the nuclei for heterogeneous nucleation. The average sizes of TiN clusters in steels 2 and 3 were 3.6 and 7.0 µm, respectively, whereas no TiN clusters were discovered in steel 1 with 0.13 wt% Ti. The experimental results were in good agreement with the thermodynamic analysis of TiN formation. The precipitation temperature of TiN showed a rising trend with increasing Ti content, which implies that larger TiN clusters are more likely to be induced with Ti contents greater than 0.30 wt%. Some as-cast specimens were normalized at 850 °C for 2 h in order to improve the mechanical properties. In addition, the morphology of the TiN clusters, which caused a sharply decline in the mechanical properties of the as-cast specimens with increasing Ti content, showed no change after normalizing. The tensile strengths of the normalized specimens in the three steels increased to different degrees and the improvement of elongation in steel 1 was remarkable. The comparatively rational Ti content of UNS S44100 ferritic stainless steel for meeting the requirements of investment casting production is between 0.10 and 0.20 wt%.

  19. Penicillium verrucosum occurrence and Ochratoxin A contents in organically cultivated grain with special reference to ancient wheat types and drying practice

    DEFF Research Database (Denmark)

    Elmholt, S.; Rasmussen, Peter Have

    2005-01-01

    This study addresses the relationship between the ochratoxigenic strains of Penicillium verrucosum and ochratoxin A (OTA) contents in organically cultivated grain. It included 37 combined, non-dried grain samples from farmers with no drying facilities as well as 19 non-dried and 22 dried samples...... samples of spelt, which was significantly more contaminated by P. verrucosum than oats, wheat and barley. Though not statistically significant, the results also indicated that spelt was more contaminated than rye, which is usually regarded the most sensitive small grain cereal. No correlation was found...

  20. Gamma irradiation of rice grains

    International Nuclear Information System (INIS)

    Roy, M.K.; Ghosh, S.K.; Chatterjee, S.R.

    1991-01-01

    Rice grains of the variety, Pusa-33, at 12.0% moisture, were irradiated with doses of 0-150 kGy. The crystallinity of starch, soluble amylose and yellowness of treated grains increased with increment in the dose of radiation but water absorption and volume expansion on cooling decreased. irradiation at doses of 3-5 kGy increased imperceptibly the hardening of rice cooled after cooking, but had no effect on edibility. The off-aroma in irradiated grains was perceptible at doses higher than 5 kGy. The changes in colour and aroma persisted also on cooking. Upto a dose of 5 kGy, the sensory scores of rice, both cooked and uncooked, were at or above acceptable limit of score (5,5). The doses of 3 and 5 kGy were highly effective in reducing fungal population in irradiated grains, but in view of the changes in colour and cooking qualities, 3 kGy is the preferred dose-limit of irradiation. (author). 17 refs., 5 tabs., 1 fig