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Sample records for fruit irradiation bibliographical

  1. Investigation of fruit irradiation: bibliographical review; Investigacion de irradiacion de frutas: revision bibliografica

    Energy Technology Data Exchange (ETDEWEB)

    Luna C, P.C

    1991-01-15

    It was carried out a bibliographical review that embraces the years 1984-1987, on the relating works to the irradiation of some fruits like the apple, date, peach, plum, cherry, papaya, grape, banana, pear and strawberry. The purpose is to have a reference on the doses and the conditions used by several investigators for some fruits, as for its disinfestation and extension of shelf life. (Author)

  2. Application of irradiated chitosan for fruit preservation

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    Lan, K.N. [Post-harvest Technology Institute, 4, Ngo Quyen-Ha Noi (Viet Nam); Lam, N.D. [Ha Noi Radiation Center, VAEC, 5T-160, Nghiado, Tuliem, Ha Noi (Viet Nam); Kume, Tamikazu [Japan Atomic Energy Research Inst., Takasaki, Gunma (Japan). Takasaki Radiation Chemistry Research Establishment

    2000-03-01

    Preliminary test of mango (Mangifera indica) preservation by irradiated chitosan coating has been investigated. The coating by using irradiated chitosan in 1.5% solution has extended the shelf life of mango from 7 to 15 days. At the 15th day mango coated by irradiated chitosan has been keeping good color, natural ripening, without spoilage, weight loss 10%, whereas the mango without coating was spoiled completely and the coating of fruit with unirradiated chitosan inhibited the ripening. (author)

  3. Application of irradiated chitosan for fruit preservation

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    Kieu N. Lan [Post Harvest Technology Inst. of Vietnam (Viet Nam)

    2000-09-01

    Application of irradiated chitosan has been investigated for coating of fruit preservation. Anti-fungal activity of chitosan was induced by {gamma}-ray irradiation in dry condition at 25 kGy. The irradiated chitosan can suppress the growth of Aspergillus. spp. and Fusarium. spp. isolated from Vietnam mango. Fusarium. spp. was sensitive for irradiated chitosan than the other strains. The coating from irradiated chitosan solution at dose 31 kGy has prolonged the storage life of mango from 7 to 15 days. At the 15th day mango keeps good colour, natural ripening, without spoilage, weight loss 10%, whereas the control is spoiled completely and the sample of fruit with unirradiated chitosan coating could not ripe. The effect is due to the anti-fungal activity and change in physico-chemical properties of chitosan by irradiation. Radiation causes the decrease in viscosity affecting the gas permeability of coating film. The irradiated chitosan coating has positive effect on mango that is susceptible to chilling injury at low storage temperature. (author)

  4. EPR study on gamma-irradiated fruits dehydrated via osmosis

    Energy Technology Data Exchange (ETDEWEB)

    Yordanov, N.D. [Laboratory EPR, Institute of Catalysis, Bulgarian Academy of Sciences, 1113 Sofia (Bulgaria)]. E-mail: ndyepr@bas.bg; Aleksieva, K. [Laboratory EPR, Institute of Catalysis, Bulgarian Academy of Sciences, 1113 Sofia (Bulgaria)

    2007-06-15

    The shape and time stability of the electron paramagnetic resonance (EPR) spectra of non- and {gamma}-irradiated papaya, melon, cherry and fig samples dehydrated via osmosis are reported. It is shown that non-irradiated samples are generally EPR silent whereas {gamma}-irradiated exhibit 'sugar-like' EPR spectra. The recorded EPR spectra are monitored for a period of 7 months after irradiation (stored at low humidity and in the dark). The results suggest longer period of unambiguous identification of the radiation processing of osmose dehydrated fruits. Therefore, the Protocol EN 13708,2001 issued by CEN is fully applicable for the studied fruit samples.

  5. Identification of gamma-irradiated fruit juices by EPR spectroscopy

    Science.gov (United States)

    Aleksieva, K. I.; Dimov, K. G.; Yordanov, N. D.

    2014-10-01

    The results of electron paramagnetic resonance (EPR) study on commercially available juices from various fruits and different fruit contents: 25%, 40%, 50%, and 100%, homemade juices, nectars and concentrated fruit syrups, before and after gamma-irradiation are reported. In order to remove water from non- and irradiated samples all juices and nectars were filtered; the solid residue was washed with alcohol and dried at room temperature. Only concentrated fruit syrups were dried for 60 min at 40 °C in a standard laboratory oven. All samples under study show a singlet EPR line with g=2.0025 before irradiation with exception of concentrated fruit syrups, which are EPR silent. Irradiation of juice samples gives rise to complex EPR spectra which gradually transferred to "cellulose-like" EPR spectrum from 25% to 100% fruit content. Concentrated fruit syrups show typical "sugar-like" spectra due to added saccharides. All EPR spectra are characteristic and can prove radiation treatment. The fading kinetics of radiation-induced EPR signals were studied for a period of 60 days after irradiation.

  6. Effect of irradiation as quarantine treatment on citrus fruit quality

    Energy Technology Data Exchange (ETDEWEB)

    Betancurt, Pablo; Montalban, Antonio; Arcia, Patricia; Borthagaray, Maria D.; Curutchet, Ana; Pica, Leticia; Soria, Alejandra; Abreu, Anibal V., E-mail: irradiacion@latu.org.u, E-mail: lacam@latu.org.u [Laboratorio Tecnologico del Uruguay (LATU), Montevideo (Uruguay); Ares, M. Ines, E-mail: mares@mgap.gub.u [Ministerio de Ganaderia, Agricultura y Pesca (MGAP), Montevideo (Uruguay). Directoria General de Sanidad Vegetal (DGSV)

    2009-07-01

    Gamma radiations have been used to improve sanitation treatments without significant effects on fresh fruit quality. The objective of this work was to evaluate the fruit quality characteristics of citrus variety Valencia (Valencia Late), main variety produced and exported in Uruguay. All samples were stored at 3-5 deg C, 80% RH, for 20 and 40 days. Irradiation doses used were 0,35 kGy min. and 0,80 kGy max. (doses that also eliminate the fruit fly). Irradiation experiments were conducted using irradiation equipment from Atomic Center (CAE), year 1968, Co60 source, 800.000 Ci. The effects of irradiation on sensory qualities and physical characteristics were studied. The attributes evaluated were visual appearance (1- 4 hedonic scale, expert), overall acceptance (1-9 hedonic scale, consumers), texture (TAB Stevens, speed: 2m/s, distance: 2mm), yield of juice and colour (Hunter values). In general, no significant changes in these parameters were observed after irradiation. Quality was not significantly affected by doses usually applied to decrease the viability of pathogen that cause citrus Scab. This is an important contribution for the protocols that would allow citrus fruit exportation. (author)

  7. Detection of irradiated fruits by gas-chromatographic methods.

    Science.gov (United States)

    el-Dien, S; Farag, A

    1996-06-01

    To detect those fruits which have been subjected to low-dose irradiation (0.5-3 kGy), two methods of chromatography (GC-MS and LC-LC-GC-FID) were used to determine the radiolytic compounds of lipids formed after irradiation, such as alkanes and alkenes. Extraction of volatile hydrocarbon compounds from some parts of irradiated fruits, e.g. the flesh (avocado), seeds (papaya) and kernels (mango and apricot) was carried out. The analysis of hydrocarbons by GC-MS proved the suitability of using C17:1, C16:2, C15:0 and C14:1 as markers for avocados irradiated with a low dose (0.75 kGy). The same indicators appeared following the analysis of papayas and mangoes irradiated with 1.5, and 3.0 kGy. Also, C15:0, C14:1 and C16:3 can be used to identify apricots irradiated with a low dose (0.5 kGy). The detection of alkenes was only improved by a more selective isolation, e.g. of dienes or trienes by LC-LC-GC-FID. Within a few minutes, apricots and avocados irradiated at low doses (0.5 and 0.75 kGy) can be recognized by the indicators C16:2, C17:2 and C16:3, without interfering peaks. In all cases, C16:1, C16:2, C16:3 as well as significant amounts of C17:2 can be used as markers for fruit irradiation.

  8. Detection of irradiated mushrooms and kiwi fruits by thermoluminescence measurement

    Science.gov (United States)

    Dangl, Th.; Leitner-Wild, E.; Hille, P.; Nowotny, R.

    1993-03-01

    Control methods for the detection of irradiated food are needed since exposure to ionizing radiation is a new technique of commercial food processing applied in many countries. A simple and rapid method for the identification of irradiated fresh kiwi fruits and mushrooms is presented. Thermoluminescence (TL) signals of irradiated dried herbs and spices are known to be due to inorganic dust particles adherent to the surface and may be used for the detection of radiation exposure. In the technique described here the discrimination between radiation exposed food samples and unirradiated samples was improved by the preparation of TL samples enriched in extraneous inorganic material and further by the determination of the optimal integration interval giving the highest signal to background ratios. This method yields a more reliable discrimination than whole sample TL techniques.

  9. Thyroid gland irradiations and thyroid cancers; Critical bibliographic journal; Irradiations de la thyroide et cancers thyroidiens. Revue bibliographique critique

    Energy Technology Data Exchange (ETDEWEB)

    Vitauxa, F. [CHI Le Raincy-Montfermeil, Faculte X. Bichat, Lab. de Biophysique, Service de Medecine Nucleaire, 93 - Le Raincy-Montfermeil (France)

    2007-07-15

    The large increase in the incidence of thyroid cancer among children who were mainly less than five years old at the time of the Chernobyl accident is still a major concern for endocrinologists and nuclear medicine physicians. Epidemiological studies have focused solely on iodine-131. However, past knowledge on thyroid irradiation (medical use of iodine-131, radioactive fallout on Marshall islands and the Nevada and Hanford site releases) as well as number of recent works (about low-dose irradiation) raise question on the role of other factors. It is here shown that post-Chernobyl thyroid irradiation is complex and that all factors (iodine-131, but also short lived isotopes of iodine and external irradiation) should be considered. Finally, one needs to think about some of the present medical uses of iodine-131 and especially to the treatment of hyperthyroidism in young subjects. (author)

  10. Revised irradiation doses to control melon fly, Mediterranean fruit fly, and oriental fruit fly (Diptera: Tephritidae) and a generic dose for tephritid fruit flies.

    Science.gov (United States)

    Follett, Peter A; Armstrong, John W

    2004-08-01

    Currently approved irradiation quarantine treatment doses for Bactrocera cucurbitae (Coquillet), melon fly; Ceratitis capitata (Wiedemann), Mediterranean fruit fly; and Bactrocera dorsalis (Hendel), oriental fruit fly, infesting fruits and vegetables for export from Hawaii to the continental United States are 210, 225, and 250 Gy, respectively. Irradiation studies were initiated to determine whether these doses could be reduced to lower treatment costs, minimize any adverse effects on quality, and support a proposed generic irradiation dose of 150 Gy for fruit flies. Dose-response tests were conducted with late third instars of wild and laboratory strains of the three fruit fly species, both in diet and in fruit. After x-ray irradiation treatment, data were taken on adult emergence, and adult female fecundity and fertility. Melon fly was the most tolerant of the three species to irradiation, and oriental fruit fly was more tolerant than Mediterranean fruit fly. Laboratory and wild strains of each species were equally tolerant of irradiation, and larvae were more tolerant when irradiated in fruit compared with artificial diet. An irradiation dose of 150 Gy applied to 93,666 melon fly late third instars in papayas resulted in no survival to the adult stage, indicating that this dose is sufficient to provide quarantine security. Irradiation doses of 100 and 125 Gy applied to 31,920 Mediterranean fruit fly and 55,743 oriental fruit fly late third instars, respectively, also resulted in no survival to the adult stage. Results support a proposed generic irradiation quarantine treatment dose of 150 Gy for all tephritid fruit flies.

  11. Postharvest quality of dragon fruit (Hylocereus spp.) after x-ray irradiation quarantine treatment

    Science.gov (United States)

    The quality of three dragon fruit clones (Hylocereus sp.) was determined following x-ray irradiation for disinfestation of quarantine pests. Fruit were treated with irradiation doses of 0, 200, 400, 600, or 800 Gy and stored for 12 days at 10 °C. Irradiation did not affect soluble solids content, ti...

  12. Phytosanitary irradiation of peach fruit moth (Lepidoptera: Carposinidae) in apple fruits

    Science.gov (United States)

    Zhan, Guoping; Li, Baishu; Gao, Meixu; Liu, Bo; Wang, Yuejin; Liu, Tao; Ren, Lili

    2014-10-01

    Peach fruit moth, Carposina sasakii Matsumura, is a serious pest of many pome and stone fruits and presents a quarantine problem in some export markets. It is widely distributed in pome fruit production areas in China, Japan, Korea, North Korea and the Far Eastern Federal District of Russia. In this investigation, gamma radiation dose-response tests were conducted with late eggs (5-d-old) and various larval stages, followed by large-scale confirmatory tests on the most tolerant stage in fruit, the fifth instar. The dose-response tests, with the target radiation dose of 20 (late eggs), 40, 60, 80, 100, 120, 140, and 160 Gy (late fifth instars in vitro) respectively applied to all stages, showed that the tolerance to radiation increased with increasing age and developmental stage. The fifth instar (most advanced instar in fruits) was determined to be the most tolerant stage requiring an estimated minimum absorbed dose of 208.6 Gy (95% CI: 195.0, 226.5 Gy) to prevent adult emergence at 99.9968% efficacy (95% confidence level). In the confirmatory tests, irradiation was applied to 30,850 late fifth instars in apple fruits with a target dose of 200 Gy (171.6-227.8 Gy measured), but only 4 deformed adults emerged that died 2 d afterwards without laying eggs. A dose of 228 Gy may be recommended as a phytosanitary irradiation treatment under ambient atmosphere for the control of peach fruit moth on all commodities with an efficacy of 99.9902% at 95% confidence level.

  13. Quantification of applied dose in irradiated citrus fruits by DNA Comet Assay together with image analysis.

    Science.gov (United States)

    Cetinkaya, Nurcan; Ercin, Demet; Özvatan, Sümer; Erel, Yakup

    2016-02-01

    The experiments were conducted for quantification of applied dose for quarantine control in irradiated citrus fruits. Citrus fruits exposed to doses of 0.1 to 1.5 kGy and analyzed by DNA Comet Assay. Observed comets were evaluated by image analysis. The tail length, tail moment and tail DNA% of comets were used for the interpretation of comets. Irradiated citrus fruits showed the separated tails from the head of the comet by increasing applied doses from 0.1 to 1.5 kGy. The mean tail length and mean tail moment% levels of irradiated citrus fruits at all doses are significantly different (p Comet Assay may be a practical quarantine control method for irradiated citrus fruits since it has been possible to estimate the applied low doses as small as 0.1 kGy when it is combined with image analysis.

  14. Fatty acid composition of oil obtained from irradiated and non-irradiated whole fruit and fruit flesh of olives (Olea europaea L. 

    Directory of Open Access Journals (Sweden)

    Mahfouz  Al-BACHIR

    2016-08-01

    Full Text Available This study aimed to investigate the fatty acid profile of olive oil extracted from whole fruit and fruit flesh of "Kaissy cultivar" olives, irradiated with 0, 2 and 3 kGy doses of gamma irradiation, and stored for 0, 6 and 12 months. Results on the fatty acid profile showed that the studied oils contained mostly oleic acid (68.1570.80% followed by palmitic acid (14.38-15.89% and linoleic acid (10.3412.51%. Generally, there are slight differences in the fatty acid profile between the oil extracted from whole olives and fruit flesh, but sometime significant (p<0.05. Also, the storage time influenced to a limited extent the fatty acid profile of both type of oils. Immediately after treatment, irradiation caused a significant (p<0.01 gradual decrease in the unsaturated fatty acid content and a significant (p<0.01 saturated fatty acid content increased in virgin olive oils.

  15. Detection of irradiated cheese and exotic fruits by a simple routine control method

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    Spiegelberg, A. (Laboratory Group, Irradiation of Food and Pharmaceuticals, Alternative Techniques, Inst. for Social Medicine and Epidemiology, Federal Health Office (BGA), Berlin (Germany)); Schulzki, G. (Laboratory Group, Irradiation of Food and Pharmaceuticals, Alternative Techniques, Inst. for Social Medicine and Epidemiology, Federal Health Office (BGA), Berlin (Germany)); Helle, N. (Laboratory Group, Irradiation of Food and Pharmaceuticals, Alternative Techniques, Inst. for Social Medicine and Epidemiology, Federal Health Office (BGA), Berlin (Germany)); Boegl, K.W. (Laboratory Group, Irradiation of Food and Pharmaceuticals, Alternative Techniques, Inst. for Social Medicine and Epidemiology, Federal Health Office (BGA), Berlin (Germany)); Schreiber, G.A. (Laboratory Group, Irradiation of Food and Pharmaceuticals, Alternative Techniques, Inst. for Social Medicine and Epidemiology, Federal Health Office (BGA), Berlin (Germany))

    1993-01-01

    The results demonstrate very clearly that Florisil chromatography is a suitable routine method to detect irradiation treatment in Camembert, mango seeds and avocado flesh. Inspite of excluding 1-14:1 as marker for irradiation treatment on account of fat attendant flavour compounds in fruits, an unequivocal revelation of irradiated samples was possible because the most important radiation-induced hydrocarbons 1,7-26:2 and 8-14:1 (arising from oleic acid) could be clearly detected in both fruits. In addition, high amounts of 1-16:1 from stearic acid are present in irradiated mango and 6,9-17:2 from linoleic acid in avocado. (orig.)

  16. Irradiation to control insects in fruits and vegetables for export from Hawaii

    Energy Technology Data Exchange (ETDEWEB)

    Follett, P.A. E-mail: pfollett@pbarc.ars.usda.gov

    2004-10-01

    Phytosanitary or quarantine treatments are often required to disinfest host commodities of economically important arthropod pests before they are moved through market channels to areas where the pest does not occur. Irradiation is an accepted treatment to control quarantine pests in 10 fruits and five vegetables for export from Hawaii to the US mainland. Irradiation is the ideal technology for developing generic quarantine treatments because it is effective against most insect and mite pests at dose levels that do not affect the quality of most commodities. A generic dose of 150 Gy has been proposed for tephritid fruit flies. Contrary to the 150 Gy dose, approved irradiation quarantine treatment doses for Mediterranean fruit fly, melon fly, and oriental fruit fly in Hawaii are 210-250 Gy. Irradiation studies were conducted to determine if the approved doses were unnecessarily high and could be reduced. Irradiation is also a viable alternative to methyl bromide fumigation to disinfest Hawaii sweetpotatoes, and studies are in progress to identify an effective dose for two key sweetpotato insect pests. Results indicate that irradiation doses <150 Gy will control Hawaii's fruit flies, which supports the proposed generic dose. The idea of generic doses is appealing because it would greatly accelerate the process of approving irradiation quarantine treatments for specific crops, and thereby rapidly expand exports. Preliminary results show that 250-300 Gy will control Hawaii's sweetpotato pests.

  17. Alleviation of chilling injury in postharvest tomato fruit by preconditioning with ultraviolet irradiation.

    Science.gov (United States)

    Liu, Changhong; Jahangir, Muhammad Muzammil; Ying, Tiejin

    2012-12-01

    Tomato fruit is usually stored at low temperatures for delayed ripening and extended shelf life. However, tomato fruit is susceptible to chilling injury when exposed to low temperatures. In this study, the potential effects of preconditioning with UV-C or UV-B irradiation on chilling injury of postharvest tomato fruit were investigated. Mature-green tomato fruit were exposed to 4 kJ m(-2) UV-C or 20 kJ m(-2) UV-B irradiation and stored for 20 days at 2 °C and subsequently 10 days at 20 °C. UV irradiation was effective in reducing chilling injury index and delaying ethylene peak. Furthermore, UV irradiation preserved storage quality as manifested by reduced weight loss, better retention of firmness, and higher contents of total soluble solids, soluble protein and soluble sugar during subsequent storage at 20 °C. UV-C irradiation significantly delayed the development of the red colour after 10 days of storage at 20 °C. On the other hand, UV irradiation decreased total phenolics content and antioxidant capacity, suggesting possibly reduced stress response to low temperature resulted from enhanced physiological adaptation by UV preconditioning. Our results suggest that preconditioning with UV-C or UV-B irradiation in appropriate doses had a positive effect on alleviating chilling injury in postharvest tomato fruit. Copyright © 2012 Society of Chemical Industry.

  18. Quarantine treatment against mediterranean fruit fly (Ceratitis capitata Wiedemann) in mangoes haden variety (Mangifera indica) with gamma irradiation (Co 60)

    OpenAIRE

    Peña C., María E.; Laboratorio de Bromatología Facultad de Farmacia y Bioquímica de la Universidad Nacional Mayor de San Marcos, Lima, Perú.; Guillen E., Rafael; Servicio Nacional de Sanidad Agraria - SENASA.; Arias A., Gladys C.; Laboratorio de Bromatología Facultad de Farmacia y Bioquímica de la Universidad Nacional Mayor de San Marcos, Lima, Perú.

    2014-01-01

    Tephritidae fruit flies are among the most damaging pests of fruit crops worldwide Ceratitis capitata Wiedemann, for instance, can infest more than 250 fruit and vegetable crop species, and constitutes the main phytosanitary restrict for export purposes. The investigation was carried out in a SENASA’s Production Center of Sterile Fruit Flies and PIMU’s laboratory; it was supervised by an OIEA’s irradiation expert. This research comprised two stages: 1) Determine the minimum irradiation dose t...

  19. Gamma irradiation as a phytosanitary treatment for fresh pome fruits produced in Patagonia

    Energy Technology Data Exchange (ETDEWEB)

    Perez, J.; Lires, C.; Horak, C.; Pawlak, E.; Docters, A. [Comision Nacional de Energia Atomica, Centro Atomico Ezeiza Presbitero Juan Gonzalez y Aragon No. 15, (B1802AYA) Ezeiza, Buenos Aires (Argentina); Kairiyama, E. [Comision Nacional de Energia Atomica, Centro Atomico Ezeiza Presbitero Juan Gonzalez y Aragon No. 15, (B1802AYA) Ezeiza, Buenos Aires (Argentina)], E-mail: kairiyam@cae.cnea.gov.ar

    2009-07-15

    Argentina produces 1.8 million tons/year of apples (Malus domestica L.) and pears (Pyrus communis L.) in the Patagonia region. Cydia pomonella, codling moth, and Grapholita molesta, Oriental fruit moth, (Lepidoptera: Tortricidae) are quarantine pests in pome fruits. Irradiation is a promising phytosanitary treatment because a dose of 200 Gy completely prevents pest adult emergence. A pilot irradiation process of commercially packaged 'Red Delicious' apples and 'Packham's Triumph' pears was performed in an irradiation facility with a Cobalt 60 source. Quality analyses were carried out at 0, 2, 4, 6 and 8 months of storage (1 deg. C, RH 99%) to evaluate fruit tolerance at 200, 400 and 800 Gy. Irradiation at 200 and 400 Gy had no undesirable effects on fruit quality (pulp firmness, external colour, soluble solids content (SSC), titratable acidity (TA) and sensory evaluations). Irradiation of 'Red Delicious' apples and 'Packham's Triumph' pears can be applied as a commercial quarantine treatment with a minimum absorbed dose of 200 Gy (to control codling moth and Oriental fruit moth) and <800 Gy (according to quality results)

  20. Evaluation by nuclear relaxation of hydrogen tucuman irradiated fruit

    Energy Technology Data Exchange (ETDEWEB)

    Lima, Keila dos Santos Cople; Lima, Antonio Luis dos Santos, E-mail: keila@ime.eb.br, E-mail: santoslima@ime.eb.br [Instituto Militar de Engenharia. Secao de Engenharia Quimica (IME), Rio de Janeiro, RJ (Brazil); Araujo, Leandro Moreira; Tavares, Maria Ines Bruno, E-mail: mibt@ima.ufrj.br [Instituto de Macromoleculas Professora Eloisa Mano (IMA/UFRJ), Rio de Janeiro, RJ (Brazil)

    2011-07-01

    The tucuman (Astrocarium vulgare Mart.) develops a yellow-orange fibrous pulp and a yellow-green peel as it gets mature. In Brazil it is considered a good source of carotenoids, which is the main precursor of vitamin A. Considering that the irradiation process is an alternative to avoid post-harvesting losses, without changing the nutritional value of food, this study had the objective of evaluating of different gamma irradiation doses (0.0; 0.5; 1.0; 2.0 kGy) in Tucuman samples, divided into control (non irradiated) and irradiated, by the low-field Magnetic Nuclear Resonance (NMR) analysis. The technique is used in quantitative determinations of nondestructively and non-invasive instrumentation employing low, with minimal sample, quickly, preserving its constitution and nature. (author)

  1. Evaluation of the original dose in irradiated dried fruit by EPR spectroscopy

    Energy Technology Data Exchange (ETDEWEB)

    D' Oca, Maria Cristina, E-mail: mcristina.doca@unipa.it [Dipartimento Farmacochimico, Tossicologico e Biologico, Universita di Palermo, via Archirafi 32, 90123 Palermo (Italy); Bartolotta, Antonio [Dipartimento Farmacochimico, Tossicologico e Biologico, Universita di Palermo, via Archirafi 32, 90123 Palermo (Italy)

    2011-09-15

    The electron paramagnetic resonance spectroscopy (EPR) is one of the physical methods, recommended by the European Committee for Standardization, for the identification of irradiated food containing cellulose, such as dried fruit. In this work the applicability of EPR as identification method of irradiated pistachios, hazelnuts, peanuts, chestnuts, pumpkin seeds is evaluated; the time stability of the radiation induced signal is studied and the single aliquot additive dose method is used to evaluate the dose in the product.

  2. Microbial analysis and survey test of gamma-irradiated freeze-dried fruits for patient's food

    Science.gov (United States)

    Park, Jae-Nam; Sung, Nak-Yun; Byun, Eui-Hong; Byun, Eui-Baek; Song, Beom-Seok; Kim, Jae-Hun; Lee, Kyung-A.; Son, Eun-Joo; Lyu, Eun-Soon

    2015-06-01

    This study examined the microbiological and organoleptic qualities of gamma-irradiated freeze-dried apples, pears, strawberries, pineapples, and grapes, and evaluated the organoleptic acceptability of the sterilized freeze-dried fruits for hospitalized patients. The freeze-dried fruits were gamma-irradiated at 0, 1, 2, 3, 4, 5, 10, 12, and 15 kGy, and their quality was evaluated. Microorganisms were not detected in apples after 1 kGy, in strawberries and pears after 4 kGy, in pineapples after 5 kGy, and in grapes after 12 kGy of gamma irradiation. The overall acceptance score, of the irradiated freeze-dried fruits on a 7-point scale at the sterilization doses was 5.5, 4.2, 4.0, 4.1, and 5.1 points for apples, strawberries, pears, pineapples, and grapes, respectively. The sensory survey of the hospitalized cancer patients (N=102) resulted in scores of 3.8, 3.7, 3.9, 3.9, and 3.7 on a 5-point scale for the gamma-irradiated freeze-dried apples, strawberries, pears, pineapples, and grapes, respectively. The results suggest that freeze-dried fruits can be sterilized with a dose of 5 kGy, except for grapes, which require a dose of 12 kGy, and that the organoleptic quality of the fruits is acceptable to immuno-compromised patients. However, to clarify the microbiological quality and safety of freeze-dried fruits should be verified by plating for both aerobic and anaerobic microorganisms.

  3. Examination of gamma-irradiated fruits and vegetables by electron spin resonance spectroscopy

    Energy Technology Data Exchange (ETDEWEB)

    Desrosiers, M.F.; McLaughlin, W.L. (National Inst. of Standards and Technology (NML), Gaithersburg, MD (USA). Center for Radiation Research)

    1989-01-01

    The ESR spectra of the seeds, pits, shells, and skins of a variety of irradiated fruits and vegetables were measured. All spectra, control and irradiated, contained a single resonance with a g-factor of 2.00. Additional resonances due to Mn{sup 2+} were observed for the drupelets of blackberries and red raspberries. An unusual radiation-induced radical was observed for irradiated mango seed; however, the signal decayed completely within a few days. It was concluded that only in a few specialized cases could the ESR resonances observed be suitable for postirradiation monitoring or dosimetry. (author).

  4. Examination of gamma-irradiated fruits and vegetables by electron spin resonance spectroscopy

    Science.gov (United States)

    Desrosiers, Marc F.; McLaughlin, William L.

    The ESR spectra of the seeds, pits, shells, and skins of a variety of irradiated fruits and vegetables were measured. All spectra, control and irradiated, contained a single resonance with a g-factor of 2.00. Additional resonances due to Mn 2+ were observed for the drupelets of blackberries and red raspberries. An unusual radiation-induced radical was observed for irradiated mango seed; however, the signal decayed completely within a few days. It was concluded that only in a few specialized cases could the ESR resonances observed be suitable for postirradiation monitoring or dosimetry.

  5. Effect of postharvest UV-B irradiation on nutraceutical quality and physical properties of tomato fruits.

    Science.gov (United States)

    Castagna, Antonella; Chiavaro, Emma; Dall'asta, Chiara; Rinaldi, Massimiliano; Galaverna, Gianni; Ranieri, Annamaria

    2013-04-15

    Nutraceutical (ascorbic acid and carotenoids) and physical (colour and firmness) parameters were evaluated in two tomato genotypes (Money maker and high pigment-1) subjected to post harvest UV-B irradiation at different ripening stages (mature green and turning). UV-B treatment increased the concentration of ascorbic acid and carotenoids in Money maker flesh and peel, while high pigment-1 fruits underwent only minor changes, suggesting that hp-1 mutation decreased the fruit ability to respond to UV-B radiation. Colour parameters appeared to be more influenced by harvesting stages than UV-B with the exception of redness (a∗), which in Money maker was found to increase in both flesh and peel of irradiated fruits at turning stage, although not significantly, while control was more red than treated at mature green stage. Firmness was negatively influenced by UV-B, as tomatoes were found to soften after the treatment, although this aspect needs further studies to be clarified.

  6. Multifrequency EPR study on freeze-dried fruits before and after X-ray irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Yordanov, N.D. [Laboratory EPR, Institute of Catalysis, Bulgarian Academy of Sciences, 1113 Sofia (Bulgaria)]. E-mail: ndyepr@bas.bg; Aleksieva, K. [Laboratory EPR, Institute of Catalysis, Bulgarian Academy of Sciences, 1113 Sofia (Bulgaria); Dimitrova, A. [Laboratory EPR, Institute of Catalysis, Bulgarian Academy of Sciences, 1113 Sofia (Bulgaria); Georgieva, L. [Institute of Cryobiology and Food Technologies, 1162 Sofia (Bulgaria); Tzvetkova, E. [Institute of Cryobiology and Food Technologies, 1162 Sofia (Bulgaria)

    2006-09-15

    X-, K- and Q-band EPR studies on lyophilized whole pulp parts of blue plum, apricot, peach, melon as well as achens and pulp separately of strawberry before and after X-ray irradiation are reported. Before irradiation all samples show in X band a weak singlet EPR line with g=2.0030+/-0.0005, except melon, which is EPR silent. Immediately after irradiation all samples exhibit complex fruit-depending spectra, which decay with time and change to give, in ca. 50days, an asymmetric singlet EPR line with g=2.0041+/-0.0005. Only apricot pulp gave a typical ''sugar-like'' EPR spectrum. Singlet EPR lines recorded after irradiation in X -band are K- and Q-band resolved as typical anisotropic EPR spectra with g{sub ||}=2.0023+/-0.0003 and g{sub -}bar =2.0041+/-0.0005. In addition, K- and Q-band EPR spectra of all samples show a superposition with the six EPR lines of Mn{sup 2+} naturally present in the fruits. The saturation behavior of the EPR spectra of achens of lyophilized and fresh strawberry is also studied. The differences in g factors of samples before and after X-ray irradiation might be used for the identification of radiation processing of fruits in the case of pulp and the differences in the EPR saturation behavior might be used for the achens of strawberry.

  7. Murcott seedless: influence of gamma irradiation on citrus production and fruit quality

    Energy Technology Data Exchange (ETDEWEB)

    Bermejo, A.; Pardo, J.; Cano, A.

    2012-11-01

    A Seedlessness is an important economic trait relating to fruit quality, and gamma irradiation is a common technique used to obtain seedless citrus fruits. Herein, we report a study of new seedless Murcott mandarin clones obtained by bud irradiation from the self-compatible not parthenocarpic Murcott mandarin. All irradiated clones examined presented lower seed numbers (from 0.23 to 2.47 seeds per fruit) and reduced pollen germination (from 1.40% to 8.55%) whereas the wild-type Murcott showed an average number of 9.03 seeds per fruit and a pollen germination value of 47.15%. Fruit quality and nutritional bio-components were affected differently; some clones presented no changes compared to the control Murcott mandarin, while other clones showed significant differences. High-performance liquid chromatographic methods were used to identify and quantify of these compounds, using photodiode array, mass and refractive index detectors. Our results indicated high contents in natural antioxidants as vitamin C (from 20.13 to 25.73 mg/100 mL) and phenolic compounds, as flavonoids, in these citrus varieties cultived under the Mediterranean climate. Some of these clones, which ripen late in the season and whose fruit quality is maintained or improved, are in the process of registration. In conclusion, budwood irradiation is a suitable technique to improve cultivars, produce seedless cultivars, adjust ripening time or raise the content of health-promoting compounds. Also this study investigates the influence of temperature during flowering on the number of seeds formed. Findings indicate that low temperatures during flower formation decreased pollen germination and seed number. (Author) 35 refs.

  8. Effect of X-ray irradiation on fruit quality of clementine mandarin cv. ‘Clemenules’

    Science.gov (United States)

    Alonso, Miquel; Palou, Lluís; Ángel del Río, Miguel; Jacas, Josep-Anton

    2007-10-01

    The effects of a potential quarantine treatment consisting of exposure to X-ray irradiation against the Mediterranean fruit fly Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) on 'Clemenules' mandarin quality are presented and compared with those from the standard cold temperature quarantine treatment. X-ray irradiation doses of 0.195 and 0.395 kGy had no detrimental effects on fruit quality (rind color, firmness, juice yield, maturity index, internal volatiles, deterioration index and sensory evaluation). These results therefore indicate that X-ray irradiation is a harmless and highly effective quarantine technique for clementine mandarin and this technique could be as useful as the current cold treatment for 'Clemenules' mandarins.

  9. Effect of X-irradiation on Citrus Canker Pathogen Xanthomonas citri subsp. citri of Satsuma Mandarin Fruits

    Directory of Open Access Journals (Sweden)

    Min-A Song

    2015-12-01

    Full Text Available Citrus canker caused by Xanthomonas citri subsp. citri (Xcc is one of the most important bacterial diseases of citrus. Because citrus canker is not found in many countries including European Union and Australia, Xcc is strictly regulated in order to prevent its spread. In this study, the effects of X-irradiation on Xcc growth either in the suspension or on the surface of citrus fruits were investigated. The suspension containing 1×10⁷ cfu/ml of Xcc was irradiated with different absorbed doses of X-irradiation ranging from 50 to 400 Gy. The results showed that Xcc was fully dead at 400 Gy of X-irradiation. To determine the effect of X-irradiation on quarantine, the Xcc-inoculated citrus fruits were irradiated with different X-ray doses at which Xcc was completely inhibited by an irradiation dose of 250 Gy. The D₁₀ value for Xcc on citrus fruits was found to be 97 Gy, indicating the possibility of direct application on citrus quarantine without any side sterilizer. Beside, presence of Xcc on the surface of asymptomatic citrus fruits obtained from citrus canker-infected orchards was noted. It indicated that the exporting citrus fruits need any treatment so that Xcc on the citrus fruits should be completely eliminated. Based on these results, ionizing radiation can be considered as an alternative method of eradicating Xcc for export of citrus fruits.

  10. Cold storage enhances the efficacy and margin of security in postharvest irradiation treatments against fruit flies (Diptera: Tephritidae).

    Science.gov (United States)

    Follett, Peter A; Snook, Kirsten

    2013-10-01

    Cold storage is used to preserve fruit quality after harvest during transportation in marketing channels. Low temperature can be a stressor for insects that reduces survivorship, and cold storage may contribute to the efficacy of postharvest quarantine treatments such as irradiation against quarantine insect pests. The combined effect of irradiation and cold storage was examined in a radiation-tolerant fruit fly, Bactrocera cucurbitae Coquillet (melon fly), and a radiation-intolerant fruit fly, Ceratitis capitata (Wiedemann) (Mediterranean fruit fly) (Diptera: Tephritidae). Third instars on diet or in papaya were treated with a sublethal radiation dose of 30 Gy and stored at 4 or 11 degrees C for 3-13 d and held for adult emergence. For both fruit fly species, survival of third instars to the adult stage generally decreased with increasing cold storage duration at 4 or 11 degrees C in diet or papaya. Survivorship differences were highly significant for the effects of substrate (diet > papaya), temperature (11 > 4 degrees C),and irradiation (0 > 30 Gy). Few Mediterranean fruit flies survived in any cold storage treatment after receiving a radiation dose of 30 Gy. No melon fly larvae survived to the adult stage after irradiation and 11 d cold storage at 4 or 11 degrees C in papayas. Cold storage enhances the efficacy and widens the margin of security in postharvest irradiation treatments. Potentially irradiation and cold storage can be used in combination to reduce the irradiation exposure requirements of quarantine treatments.

  11. Developmental inhibition of gamma irradiation on the peach fruit moth Carposina sasakii (Lepidoptera: Carposinidae)

    Science.gov (United States)

    Ryu, Jihoon; Ahn, Jun-Young; Sik Lee, Seung; Lee, Ju-Woon; Lee, Kyeong-Yeoll

    2015-01-01

    Ionizing irradiation is a useful technique for disinfestation under plant quarantine as well as post-harvest management. Effects of gamma irradiation treatment were tested on different developmental events of Carposina sasakii, which is a serious pest of various orchard crops. Apple fruits infested by C. sasakii were irradiated by gamma rays ranging from 0 to 300 Gy. Inhibition rates were determined on behavioral events related to development, including larval exit from apples, cocoon formation, adult eclosion, and oviposition. Failure rates of all these developmental events increased with increasing doses of irradiation. Rates of larval exit from apples and cocoon formation decreased to 13.2% and 1.7%, respectively, at 300 Gy. However, the adult eclosion rate decreased to 5.4% at 100 Gy and was completely inhibited at doses greater than 150 Gy. LD99 values for the inhibition of cocoon formation and adult emergence was estimated into 313.4 and 191.0 Gy. Furthermore, adults developed from irradiated larvae completely failed to lay eggs. Thus, irradiation of infested apples at doses of 200 Gy and higher completely inhibited the next generation of C. sasakii. Our results suggest that gamma irradiation treatment would be a promising technique for the control of C. sasakii.

  12. The Effect of Pretreatment by using Electron Beam Irradiation on Oil Palm Empty Fruit Bunch

    Directory of Open Access Journals (Sweden)

    A. Kristiani

    2016-04-01

    Full Text Available Oil palm empty fruit bunch (OPEFB is a potential type of lignocellulosic biomass for second-generation bioethanol production. The pretreatment process is an important process in the series of processes to produce bioethanol. This research aims to study the effects of pretreatment process by using electron beam irradiation to OPEFB’s characterization as raw materials for the hydrolysis reaction to produce monomer sugars which will be fermented into ethanol. The untreated and treated OPEFB are characterized in terms of their physical and chemical properties. Analysis results of the compositional analysis by using NREL/TP-510-42618 method show that after pretreatment by using electron beam irradiation, OPEFB's total lignin content is changed little while its cellulose and hemicellulose contents tend to decrease with increasing irradiation dose. X-ray diffraction (XRD analysis shows that there is a decrease of crystallinity compared to untreated OPEFB, except for 200-kGy irradiated OPEFB. The highest decrease of crystallinity was shown by 300-kGy irradiated OPEFB. Further, crystallite sizes of treated OPEFBs are not significantly different from the untreated, except for the 200-kGy irradiated OPEFB. Irradiation pretreatment also increases specific surface area, pore volume, and pore size. The IR spectra analysis show the absorption of cellulose, hemicellulose, and lignin.

  13. ESR detection of free radicals produced in irradiated fresh fruits and dried foods

    Energy Technology Data Exchange (ETDEWEB)

    Bustos G, E. [CICATA, IPN, 07000 Mexico D.F. (Mexico); Gomes, V.; Garcia, F. [IQUNAM, 04500 Mexico D.F. (Mexico); Azorin, J. [UAM-I, 09340 Mexico D.F. (Mexico)

    2007-07-01

    Full text: Electron spin resonance (ESR) technique was used to measure the stability of free radicals produced by the irradiation treatment in mangoes and in four spices: black pepper, oregano, 'guajillo' chili and 'morron' chili. The ESR spectra for mangoes were scanned in three different parts from the seeds and were recorded in fresh and dried tissues. The ESR spectra in fresh tissue of no irradiated mangoes, were a sextet line signal produced by Mn{sup 2+} ion and a singlet centered at g = 2.00 produced by the endogenous radical. New resonances were observed in the irradiated samples at 1.5 mT and 3 mT respects to the center line for right and left side. These new resonance signals were-observed for eight days in mangoes treated at 1.00 kGy, and for three days at 0.15 kGy. The resonance due to the irradiation was observed in Iyophilized mangoes only one day after the treatment, in the vacuum dried samples, no new resonances were observed. The triplet signal, as well as the central single line appeared after irradiation in black pepper, morron chili and guajillo chili. These signals were also observed in the irradiated spices at any radiation dose higher than 1.0 kGy. The signals decrease promptly, in ten days after the 'irradiation. It was not possible to observe the triplet signal in oregano, even when the samples were analyzed immediately after irradiation treatment. The only signal observed in irradiated spice was the endogenous radical. This signal increased as the radiation dose increased and decreased during storage time at room temperature. Results showed that free radicals produced in irradiated fresh fruits or dried foods have a quick recombination. It was observed that in the spices the signal remains for several weeks meanwhile only eight days in mangoes. (Author)

  14. Cytological Effects of Irradiated Guayabano Fruit Juice on Native Onion (Allium fistulosum L.

    Directory of Open Access Journals (Sweden)

    Milagros Serrana

    1993-06-01

    Full Text Available Thirty bottles of guayabano fruit juice were exposed to gamma ray doses of 0, 1, 2, 3 and 4 KGy. These bottles were then stored for 0, 4 and 8 days and used for treatment of Allium fistulosum L. root meristems. For each treatment, 2000 cells were scored to obtain data on mitotic index and types and frequency of cytological aberrations. The newly irradiated juice did not inhibit mitosis but storage showed marked effects on the mitotic index. Both irradiated or unirradiated juice stored for 8 days caused a significant inhibition of mitosis. The irradiated juice induced the production of anaphase bridges, binucleate cells, cells, cells with elongated nucleus and cells with obliquely oriented equatorial plate.

  15. Feasibility of irradiating Washington fruits and vegetables for Asian export markets

    Energy Technology Data Exchange (ETDEWEB)

    Eakin, D.E.; Hazelton, R.F.; Young, J.K.; Prenguber, B.A.; O' Rourke, A.D.; Heim, M.N.

    1987-05-01

    US agricultural export marketing opportunities are limited by the existence of trade barriers in many overseas countries. For example, Japan and South Korea do not permit the importation of apples due to their stated concern over codling moth infestation. One of the purposes of this study was to evaluate the potential of exporting irradiated fruits and vegetables from Washington State to overcome existing trade barriers and prevent the establishment of future barriers. The Asian countries specifically evaluated in this study are Japan, Hong Kong and Singapore. Another purpose of this project was to determine the feasibility of locating an irradiation facility in Washington State. Advantages that irradiated agricultural products would bring in terms of price and quality in export markets were also evaluated.

  16. Larval x-ray irradiation influences protein expression in pupae of the Oriental fruit fly, Bactrocera Dorsalis

    Science.gov (United States)

    Third instar larvae were exposed to X-ray treatment of the Oriental fruit fly, Bactrocera dorsalis. Irradiated pupae were collected daily. Biological performance parameters of pupae and adults of larvae treated with X-ray irradiation were evaluated. Standard proteomics procedures such as densitometr...

  17. Gamma irradiation as a quarantine treatment for Neoleucinodes elegantalis in tomato fruit

    Energy Technology Data Exchange (ETDEWEB)

    Costa, Helbert S.F.; Fanaro, Gustavo B.; Araujo, Michel M.; Santillo, Amanda G.; Villavicencio, Anna Lucia C.H. [Instituto de Pesquisas Energeticas e Nucleares (IPEN-CNEN/SP), Sao Paulo, SP (Brazil)], e-mail: villavic@ipen.br; Faria, Jose Tadeu de [Ministerio da Agricultura Pecuaria e Abastecimento (MAPA), Sao Paulo, SP (Brazil)], e-mail: dt-sp@agricultura.gov.br; Arthur, Valter [Centro de Energia Nuclear na Agricultura (CENA/USP), Piracicaba, SP (Brazil). Lab. de Radibiologia e Ambiente], e-mail: arthur@cena.usp.br

    2009-07-01

    In Brazil the tomato-fruit-borer is responsible up to 45% for the loss of the production. The objective of the present report is evaluate the effects of gamma radiation ({sup 60}Co) on life cycle (eggs and larvae) of Neoleucinodes elegantalis in tomato fruits. The insects were irradiated at doses of 0 (control), 50, 100, 150, 200, 250, 300 and 400 Gy, in a Gammacell 220 source at dose rate of 1.4 kGy/h. Each treatment consists of four repetitions containing 10 insects, totaling 50 insects. After irradiation, the insects were maintained under controlled conditions of 25{+-}3 deg C and relative humidity from 65 to 75%. The evaluations were done daily, counted the number of died insects, eggs and emerged larvae. With the obtained results, we could determine the lethal and sterilizing doses for all phases of cycle life in N. elegantalis for a possible quarantine treatment to export tomato fruits. These results permit conclude that the dose capable to avoid further development of stage of eggs and larvae were doses of 100 and 200 Gy. (author)

  18. Influence of irradiation on development of Caribbean fruit fly (diptera: tephritidae) larvae

    Energy Technology Data Exchange (ETDEWEB)

    Nation, J.L.; Milne, K.; Dykstra, T.M. [Univ. of Florida, Gainesville, FL (United States)] [and others

    1995-05-01

    Larvae of the Caribbean fruit fly, Anastrepha suspensa (Loew), were irradiated at hatching with 0, 5, 10, 20, 50, 75, 100 and 150 Gy doses from a Cesium-137 source and dissected for measurements of the supraesophageal ganglion (brain) and proventriculus (B/Prv) as mature third instars. Cross-sectional area of a plane through the brain and proventriculus, and simple dorsal width measurements of the two organs were evaluated as indicators of radiation exposure. Brain area, brain width, and brain/proventriculus (B/Prv) ratios were significantly different from controls in insects treated with a dose {ge}20 Gy. Detailed dissections of hatching larvae exposed to 50 Gy revealed reductions in brain growth, small and misshapen compound eye and leg imaginal disks, and a ventral nerve cord that was elongated and sinuous. Larvae irradiated on the 1st d of each of the three instars had smaller brains, with the percentage of reduction in brain size being greater the younger the larvae were at the time of exposure. Brain and proventriculus measurements and calculated B/Prv values are indicative of irradiation in Caribbean fruit fly larvae, but the procedure may not be adaptable for routine use by quarantine inspectors. 14 refs., 4 figs., 2 tabs.

  19. Oil palm empty fruit bunch (OPEFB) fiber reinforced PVC/ENR blend-electron beam irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Ratnam, Chantara Thevy [Malaysian Nuclear Agency, Bangi, 43000 Kajang (Malaysia)], E-mail: chantara@nuclearmalaysia.gov.my; Raju, Gunasunderi; Wan Md Zin Wan Yunus [Department of Chemistry, Faculty of Science and Environmental Studies, University Putra Malaysia, 43400 UPM Serdang (Malaysia)

    2007-12-15

    The effect of irradiation on the tensile properties of oil palm empty fruit bunch (OPEFB) fiber reinforced poly(vinyl chloride)/epoxidized natural rubber (PVC/ENR) blends were studied. The composites were prepared by mixing the fiber and the PVC/ENR blend using HAAKE Rheomixer at 150 deg. C. The composites were then irradiated by using a 3.0 MeV electron beam machine at doses ranging from 0 to 100 kGy in air and room temperature. The tensile strength, Young's modulus, elongation at break and gel fraction of the composites were measured. Comparative studies were also made by using poly(methyl acrylate) grafted OPEFB fiber in the similar blend system. An increase in tensile strength, Young's modulus and gel fraction, with a concurrent reduction in the elongation at break (Eb) of the PVC/ENR/OPEFB composites were observed upon electron beam irradiation. Studies revealed that grafting of the OPEFB fiber with methyl acrylate did not cause appreciable effect to the tensile properties and gel fraction of the composites upon irradiation. The morphology of fractured surfaces of the composites, examined by a scanning electron microscope showed an improvement in the adhesion between the fiber and the matrix was achieved upon grafting of the fiber with methyl acrylate.

  20. Beneficial effects of fruit extracts on neuronal function and behavior following 56Fe irradiation

    Science.gov (United States)

    Joseph, J. A.; Shukitt-Hale, B.; Carey, A. N.; Jenkins, D.; Rabin, B. M.

    Exposing young rats to particles of high energy and charge HZE particles enhances indices of oxidative stress and inflammation and disrupts the functioning of the dopaminergic system and behaviors mediated by this system in a manner similar to that seen in aged animals Previous research has shown that diets supplemented with 2 blueberry or strawberry extracts have the ability to retard and even reverse age-related deficits in behavior and signal transduction in rats perhaps due to their antioxidant and anti-inflammatory properties This study evaluated the efficacy of these diets on irradiation-induced deficits in these parameters by maintaining rats on these diets or a control diet for 8 weeks prior to being exposed to whole-body irradiation with 1 5 Gy of 1 GeV n high-energy 56 Fe particles Irradiation impaired performance in the Morris water maze and measures of dopamine release one month following radiation these deficits were protected by the antioxidant diets The strawberry diet offered better protection against spatial deficits in the maze because strawberry-fed animals were better able to retain place information a hippocampally-mediated behavior compared to controls The blueberry diet on the other hand seemed to improve reversal learning a behavior more dependent on intact striatal function These data suggest that 56 Fe particle irradiation causes deficits in behavior and signaling in rats which were ameliorated by an antioxidant diet and that the polyphenols in these fruits might be acting in different brain regions

  1. Effect of gamma irradiation on some physicochemical properties and bioactive compounds of jujube (Ziziphus jujuba var vulgaris) fruit

    Science.gov (United States)

    Najafabadi, Najmeh Shams; Sahari, Mohammad Ali; Barzegar, Mohsen; Esfahani, Zohreh Hamidi

    2017-01-01

    Interest in the protection of bioactive compounds and a safe alternative method for preservation of processed fruits and fruit juices has recently increased significantly throughout the world. There is a distinct lack of information on the profile of bioactive compounds in jujube fruit (e.g. organic acids, anthocyanins, and water-soluble vitamins) and their changes during processing (e.g. gamma irradiation). Therefore, in this study, the effect of gamma irradiation at different doses (0.0, 0.5, 1.0, 2.5 and 5.0 kGy) on some physicochemical properties and the bioactive compounds of jujube fruit was investigated. The total soluble solids (TSSs) values remained unaffected at various doses, while the level of total acidity (TA) showed a slight increase at doses ≥ 2.5 kGy (p ≤ 0.05). Irradiation up to 2.5 kGy caused a significant increase in the total monomeric anthocyanin and the total phenolic content (about 12% and 6%, respectively), but a significant decrease was observed in both parameters immediately after irradiation at 5 kGy. Moreover, irradiation treatment caused a significant decrease in L* value and a significant increase in a* and b* values (P ≤ 0.05); however, changes of color were slight until the dose of 5 kGy. Gamma irradiation up to 2.5 kGy had no significant effect on the concentration of malic, citric and succinic acids, while the level of ascorbic acid decreased significantly at all irradiation doses (0-5 kGy). Cyanidin-3, 5-diglucoside was determined as the major anthocyanin in the jujube fruit studied (about 68%), which was reduced significantly when 5 kGy of irradiation was applied (degradation percentage: 27%). The results demonstrated that vitamins C, B2 and B1 are the most water-soluble vitamins in jujube fruit, respectively. Vitamins C and B1 content significantly decreased at all applied doses (0-5 kGy), whereas B2 content at doses ≤ 2.5 kGy was not significantly affected. The results of this study indicate that gamma irradiation at

  2. Influence of gamma irradiation in the antioxidant potential of chestnuts (Castanea sativa Mill.) fruits and skins.

    Science.gov (United States)

    Antonio, Amilcar L; Fernandes, Angela; Barreira, João C M; Bento, Albino; Botelho, M Luisa; Ferreira, Isabel C F R

    2011-09-01

    As seasonal products chestnuts have to be post-harvest treated to increase their shelf-life. The most common preservation method for chestnuts is the chemical fumigation with methyl bromide, a toxic agent that is under strictly Montreal Protocol due to its adverse effects on human health and environment. Food irradiation is a possible feasible alternative to substitute the traditional quarantine chemical fumigation treatment. This preliminary study evaluated the influence of gamma irradiation in the antioxidant potential of chestnut fruits and skins, through several chemical and biochemical parameters. The bioactive compounds (phenolics and flavonoids) and DPPH (2,2-diphenyl-1-picrylhydrazyl) radical-scavenging activity, reducing power and inhibition of β-carotene bleaching capacity were determined. The obtained results seem to indicate that the storage favoured chestnuts antioxidant potential. Furthermore, the application of gamma irradiation also seems to be advantageous for antioxidant activity, independently of the dose used (0.27 ± 0.04 kGy or 0.54 ± 0.04 kGy).

  3. Potential of carboxymethyl cellulose and γ-irradiation to maintain quality and control disease of peach fruit.

    Science.gov (United States)

    Hussain, Peerzada R; Suradkar, Prashant P; Wani, Ali M; Dar, Mohd A

    2016-01-01

    Carboxymethyl cellulose (CMC) coatings alone and in combination with gamma irradiation were tested for maintaining the storage quality and control of post-harvest gray and black mold disease of peach. Matured green peaches were CMC coated at levels 0.5-1.0% (w/v) and gamma irradiated at 1.2 kGy. The treated fruit including control was stored under ambient (temperature 25 ± 2°C, RH 70%) and refrigerated (temperature 3 ± 1°C, RH 80%) conditions. In fruits treated with individual treatments of 1.0% (w/v) CMC; 1.2 kGy irradiation and combination of 1.0% (w/v) CMC and 1.2 kGy irradiation, no decay was recorded up to 6, 8 and 14 days of ambient storage. Irradiation alone at 1.2 kGy prevented the onset of disease incidence up to 4 days compared to 2 days by 1.0% (w/v) CMC coating following 30 days of refrigeration. Combination of CMC at 1.0% (w/v) and 1.2 kGy irradiation prevented disease incidence of peach up to 7 days during post-refrigerated storage at 25 ± 2°C, RH 70% following 30 days of refrigeration. Above combinatory treatment can be of great potential in facilitating the marketing of the fruit, thereby benefiting the growers.

  4. Effect of X-ray irradiation on fruit quality of clementine mandarin cv. 'Clemenules'

    Energy Technology Data Exchange (ETDEWEB)

    Alonso, Miquel [Centre de Technologia Postcollita, Institut Valencia d' Investigacions Agraries (IVIA), Ctra. de Montcada a Naquera, km. 4.5, E-46113 Montcada, Valencia (Spain); Palou, Lluis [Centre de Technologia Postcollita, Institut Valencia d' Investigacions Agraries (IVIA), Ctra. de Montcada a Naquera, km. 4.5, E-46113 Montcada, Valencia (Spain)]. E-mail: lluis.palou@ivia.es; Angel del Rio, Miguel [Centre de Technologia Postcollita, Institut Valencia d' Investigacions Agraries (IVIA), Ctra. de Montcada a Naquera, km. 4.5, E-46113 Montcada, Valencia (Spain); Jacas, Josep-Anton [Departament de Ciencies Experimentals, Universitat Jaume I (UJI), Campus del Riu Sec, E-12071 Castello de la Plana (Spain)

    2007-10-15

    The effects of a potential quarantine treatment consisting of exposure to X-ray irradiation against the Mediterranean fruit fly Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) on 'Clemenules' mandarin quality are presented and compared with those from the standard cold temperature quarantine treatment. X-ray irradiation doses of 0.195 and 0.395 kGy had no detrimental effects on fruit quality (rind color, firmness, juice yield, maturity index, internal volatiles, deterioration index and sensory evaluation). These results therefore indicate that X-ray irradiation is a harmless and highly effective quarantine technique for clementine mandarin and this technique could be as useful as the current cold treatment for 'Clemenules' mandarins.

  5. Bibliographic Coupling: A Review

    Science.gov (United States)

    Weinberg, Bella Hass

    1974-01-01

    The theory and practical applications of bibliographic coupling are reviewed. The reviewer takes issue with the use of bibliographic coupling for information retrieval and automatic classification on logical grounds, and for reasons relating to uncontrolled citation practices. The usefulness of the procedure for the study of the science of science…

  6. Bibliographic Control of Microforms.

    Science.gov (United States)

    Reichmann, Felix; Tharpe, Josephine M.

    There are two major parts to this book. The first is a study of bibliographic control of microforms, and the second is an extensive annotated bibliography of microforms. The study included a survey of 190 libraries and showed that local bibliographic control of microforms is often so inadequate that usefulness of the microform collection is…

  7. 7 CFR 305.32 - Irradiation treatment of regulated fruit to be moved interstate from areas quarantined for fruit...

    Science.gov (United States)

    2010-01-01

    ... barrier such as a wall or chain link fence 6 or more feet high to prevent transfer of cartons; (3... fruit flies into the fruit in the carton. 7 7 See footnote 3 of this subpart. (2) The pallet-load of... of the pallet load is constrained by a metal or plastic strap. (3) Packaging must be labeled...

  8. Effect of mild heat, potassium meta-bisulfite and/or gamma irradiation on storability of lime fruits

    Energy Technology Data Exchange (ETDEWEB)

    Nyambati, M.G.O.; Langerak, D.I. (International Facility for Food Irradiation Technology, Wageningen (Netherlands))

    1984-01-01

    Green mature lime fruits of two varieties inoculated with Penicillium digitatum were treated with dipping in a water bath, potassium meta-bisulfite solution and with gamma irradiation. The treatments were applied either singly or combined. The firmness, weight-loss and percentage light reflection were measured in uninoculated fruits as a function of treatments and storage time. The mould-free incubation periods for the Mexican and Persian varieties were extended by heat treatment plus irradiation plus K/sub 2/S/sub 2/O/sub 5/ treatment, to 24 and 14 days, resp. The radiation treatment caused a decrease in firmness of lime fruits. Heat treatment, especially in combination with irradiation, induced softening in the course of storage. Degreening of the mature green fruits was slowed down by 0.5 kGy gamma radiation alone or in combination with heat treatment. The combination of heat treatment with 1% K/sub 2/S/sub 2/O/sub 5/ caused skin damage. 19 refs.

  9. Pupal X-ray irradiation influences protein expression in adults of the oriental fruit fly, Bactrocera dorsalis.

    Science.gov (United States)

    Chang, Chiou Ling; Villalun, MaryAnn; Geib, Scott M; Goodman, Cynthia L; Ringbauer, Joseph; Stanley, David

    2015-05-01

    The oriental fruit fly, Bactrocera dorsalis, is a pest of fruit in the Asia-Pacific region and also, due to quarantine restrictions, a threat to California fruit production. Area-wide suppression of B. dorsalis integrated several approaches including the sterile insect technique (SIT). SIT involves exposing juveniles to gamma radiation and releasing sterile males in substantial numbers, where they successfully compete for wild females. The resulting infertile eggs lead to reduction of the pest populations. Although these protocols are well documented, arising issues about the international transport and distribution of radioactive products is creating difficulties in use of radioactive sources for sterilizing radiation. This led to a shift toward use of X-ray irradiation, which also sterilizes male and female insects. However, use of X-ray technologies is in its infancy and there is virtually no information on the effects of irradiation, other than sterilization, at the physiological and molecular levels of fruit fly biology. We posed the hypothesis that sterilizing male oriental fruit flies via radiation treatment also influences protein expression in the flies. We found that exposing pupae to X-ray irradiation impacted expression of 26 proteins in adult females and 31 proteins in adult males. Seven proteins (glyceraldehyde-3-phosphate dehydrogenase, fructose-bisphosphate aldolase, larval cuticle protein 2, sarcoplasmic calcium-binding protein alpha-B and A chains, general odorant-binding protein 99b, polyubiquitin, and protein disulfide-isomerase) were impacted in both sexes. Some of the proteins act in central energy-generating and in pheromone-signal processing pathways; we infer that males sterilized by X-ray irradiation may be enfeebled in their ability to compete with wild males for females in nature.

  10. Food irradiation in the United States: irradiation as a phytosanitary treatment for fresh fruits and vegetables and for the control of microorganisms in meat and poultry

    Energy Technology Data Exchange (ETDEWEB)

    Ross, Ralph T. E-mail: Ralph.T.Ross@usda.gov; Engeljohn, Dan

    2000-03-01

    Recently there has been a renewed focus on food irradiation in the United States (US) for the disinfestation of fresh fruits and vegetables to eliminate pests from imported agricultural commodities that could threaten the economic viability of American agriculture and for the control of bacterium E. coli 0157:H7 in beef, a pathogen that threatens the safety of the US domestic food supply. In January 1999 USDA/APHIS published in the Federal Register a rule which authorized irradiation as a guarantee treatment for papayas for movement from Hawaii to the US mainland. This treatment was never used for a number of reasons. However, in December, 1993, the US Environmental Protection Agency (EPA) published its final rule to terminate production and consumption of methyl bromide, the only remaining broad spectrum fumigant for disinfesting agricultural commodities for pests of quarantine significance on imported and exported commodities. With increased global trade pressures and the possible loss of methyl bromide as a fumigant for regulatory pests treatment made it imperative that practical treatment options be explored including irradiation. In May 1996, USDA/APHIS published a Notice of Policy which sets forth a policy statement that share positions and policies of USDA concerning the use of irradiation as a phytosanitary treatment. Subsequently in July, 1997, USDA/APHIS amended its Hawaiian regulation by increasing the dose required for papayas intended for interstate movement and by allowing carambolas and litchis also to move interstate as well. Fruits from Hawaii to the US mainland are currently being irradiated and distributed in commerce throughout the US Irradiation treatments now afford movement of many exotic fruits to the US mainland that could not be done earlier due to the lack of available treatment methods. To help combat this potential public health problem, the US Food and Drug Administration (FDA) approved treating red meat products. This process has been

  11. Comparison of aggregation and feeding responses by normal and irradiated fruit flies, Ceratitis capitata and Anastrepha suspensa (Diptera: Tephritidae)

    Energy Technology Data Exchange (ETDEWEB)

    Galun, R.; Gothilf, S.; Blondheim, S.; Sharp, J.L.; Mazor, M.; Lachman, A.

    1985-12-01

    Olfactory, aggregatory, and feeding responses of normal (untreated) laboratory stocks of Mediterranean fruit fly (medfly), Ceratitis capitata (Wiedemann), and of Caribbean fruit fly (caribfly), Anastrepha suspensa (Loew), were compared to those of flies irradiated (10 krad in air) 2 days before eclosion. Females of both species consumed greater quantities of protein hydrolysate solutions, entered protein hydrolysate-baited olfactory traps, and aggregated on agar plates containing protein hydrolysate in greater numbers than males of the same age and condition. However, male medflies consumed more sucrose than did females of the same age and condition. In the medfly, irradiation resulted in reduced olfactory response, reduced total food intake by flies of both sexes, and a significant reduction in aggregation on and intake of protein hydrolysate by females and of sugar consumption by males. In the irradiated caribfly, there was a significant reduction in olfactory response of females to yeast hydrolysate. In both sexes, aggregation on and consumption of yeast hydrolysate were reduced. Effects of irradiation on feeding behavior are discussed in relation to the biology of the flies and their control by the sterile insect release method.

  12. Irradiation of fruits for quarantine insect desinfestation. Development in the world and in France. L'ionisation des fruits pour le traitement de quarantaine contre les insectes. Developpement dans le monde et en France

    Energy Technology Data Exchange (ETDEWEB)

    Buscarlet, L.A. (CEA Centre d' Etudes Nucleaires de Cadarache, 13 - Saint-Paul-lez-Durance, (FR). Service de Radio Agronomie)

    1990-10-01

    In many countries strict phytosanitary controls have been established to prevent the entry of foreign insect species. The recent interdiction of ethylene dibromide fumigation in USA led to the search of new methods of quarantine control among which irradiation was considered as the more convenient. In different countries such as USA, Australia, New Zeland, studies were conducted to determine the dose of irradiation efficient for controlling different insect species and to verify that irradiation had no noxious effect on the fruits. At the present time the papaya harvested in Hawaii and irradiated against fruit flies are allowed to enter in the continent of USA. In France the irradiation of apples against Leucoptera malifoliella is under study to promote the exportation of apples to America.

  13. Sourcebook for Bibliographic Instruction.

    Science.gov (United States)

    Dusenbury, Carolyn, Ed.; And Others

    Direction and guidance are provided for establishing and maintaining bibliographic instruction (BI) programs. This document provides an overview of BI and BI programs and points readers to other sources of information. Five key topics were identified and the following papers are presented: (1) "An Introduction to Learning Theory" (Lori Arp); (2)…

  14. Hawaii bibliographic database

    Science.gov (United States)

    Wright, Thomas L.; Takahashi, Taeko Jane

    The Hawaii bibliographic database has been created to contain all of the literature, from 1779 to the present, pertinent to the volcanological history of the Hawaiian-Emperor volcanic chain. References are entered in a PC- and Macintosh-compatible EndNote Plus bibliographic database with keywords and s or (if no ) with annotations as to content. Keywords emphasize location, discipline, process, identification of new chemical data or age determinations, and type of publication. The database is updated approximately three times a year and is available to upload from an ftp site. The bibliography contained 8460 references at the time this paper was submitted for publication. Use of the database greatly enhances the power and completeness of library searches for anyone interested in Hawaiian volcanism.

  15. Specialist Bibliographic Databases

    OpenAIRE

    Gasparyan, Armen Yuri; Yessirkepov, Marlen; Voronov, Alexander A.; Trukhachev, Vladimir I.; Kostyukova, Elena I.; Gerasimov, Alexey N.; Kitas, George D.

    2016-01-01

    Specialist bibliographic databases offer essential online tools for researchers and authors who work on specific subjects and perform comprehensive and systematic syntheses of evidence. This article presents examples of the established specialist databases, which may be of interest to those engaged in multidisciplinary science communication. Access to most specialist databases is through subscription schemes and membership in professional associations. Several aggregators of information and d...

  16. Mass Rearing History and Irradiation Affect Mating Performance of the Male Fruit Fly, Anastrepha obliqua

    Science.gov (United States)

    Rull, Juan; Encarnación, Nery; Birke, Andrea

    2012-01-01

    As an initial step to improve the efficiency of the sterile insect technique applied to eradicate, suppress, and control wild Anastrepha obliqua (Macquart) (Diptera: Tephritidae) in mango producing areas of Mexico, the effect of radiation dose and mass rearing history on male mating performance was examined. Field cage tests in which both male and female laboratory flies were irradiated at different doses (0, 40, and 80 Gy) were released with cohorts of wild flies of both sexes, revealing that both mass rearing history and irradiation affected male mating performance. Laboratory males were accepted for copulation by wild females less frequently than wild males. Copulations involving laboratory males were shorter than those involving wild males. Irradiated males mated less frequently with wild females than wild males, and irradiated females appeared to be less able to reject courting males of both origins. High levels of fertility for untreated laboratory females crossed with males irradiated at different doses may reflect problems in mass rearing affecting homogeneity of pupal age before irradiation, and possibly masked a dose effect. Proposed remedial measures to improve male mating performance are discussed. PMID:22957485

  17. Radiation-induced changes in melanization and phenoloxidase in Caribbean fruit fly larvae (diptera:tephritidae) as the basis for a simple test of irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Nation, J.L.; Milne, K.; Smittle, B.J. [Univ. of Florida, Gainsville, FL (United States)

    1995-03-01

    First instars of the Caribbean fruit fly, Anastrepha suspensa (Loew), were irradiated with 0, 5, 10, 20, 50, 75, 100, and 150 Gy doses from a Cs-137 source, and observed for whole body melanization as late third instars. Control larvae rapidly melanized, whereas larvae irradiated at {ge}20 Gy failed to show typical melanization after freezing and thawing. Assays of phenoloxidase in control and irradiated larvae showed greatly decreased enzyme activity at {ge}20 Gy and substantial reduction at lower doses. Larvae were also irradiated on the 1st d of each instar, and phenoloxidase activity was determined when they became late third instars. Larvae irradiated on the 1st d of the first instar and on 1st d of the second instar has {approx}90% or greater reduction in phenoloxidase activity as late third instars. Larvae irradiated on the 1st d of the instar had {approx}50% reduction in phenoloxidase activity at the time they became late third instars leaving the food to pupate. A simple spot test for phenoloxidase was developed that produced a red color with a crushed control larvae and no color with a larva irradiated at {ge}25 Gy. The radiation induced changes in melanization and phenoloxidase activity, and a simple spot test may serve as tests for irradiation treatment of Caribbean fruit fly larvae. 10 refs., 2 figs., 2 tabs.

  18. Ripening of fruits of 'Dwarf Prata' banana (Musa acuminata x Musa balbisiana, AAB group)irradiated and treated with calcium carbide

    Energy Technology Data Exchange (ETDEWEB)

    Martineli, Maristella [Instituto de Quimica. Universidade Federal do Rio de Janeiro (UFRJ), Rio de Janeiro, RJ (Brazil); Coneglian, Regina C.C.; Vasconcellos, Marco A.S.; Silva, Eduardo, E-mail: rccconeg@ufrrj.br, E-mail: masv@ufrrj.br [Departamento de Fitotecnia. Instituto de Agronomia. Universidade Federal Rural do Rio de Janeiro (UFRRJ), Seropedica, RJ (Brazil); Vital, Helio C., E-mail: vital@ctex.eb.br [Secao de Defesa Nuclear. Divisao de Defesa Quimica, Biologica e Nuclear. Centro Tecnologico do Exercito (CTEx), Guaratiba, Rio de Janeiro, RJ (Brazil)

    2011-07-01

    The competing effects resulting from the exposure of fruits of 'warf prata' banana (Musa acuminata x Musa balbisiana, AAB group) to gamma radiation and to calcium carbide have been investigated in this work. The fruits were harvested in a pre-climateric stage (green colored though physiologically developed) in the city of Jaiba, state of Minas Gerais, and gamma irradiated with doses of 0.25 or 0.50 kGy in a research irradiating facility at the Brazilian Army Technology Center (CTEx) in the city of Rio de Janeiro. Some samples were also exposed to calcium carbide for 32 hours in order to accelerate ripening. Quantitative estimates of peel color, disease index and fresh mass loss were performed for 9 days while the fruits were kept at an average temperature of 23 deg C. The analyses were performed in the Federal Rural University of Rio de Janeiro, located in the city of Seropedica. The following treatments or combination of processes have been tested: untreated (control); treated only with irradiation with doses of 0.25 kGy or 0.50 kGy; treated with irradiation with doses of 0.25 kGy or 0.50 kGy and then exposed to calcium carbide. The fruits treated solely with irradiation with 0.25 kGy exhibited a better response during the first days of storage, although their initial green coloration vanished with time. In addition, the fungi Colletotrichum musae and Lasidioplodia theobroma were detected in samples submitted to the combination of both processes. In contrast, such fungi were not observed in fruits that had only been exposed to 0.25 kGy and exhibited low disease indices. Also, 1-2 cm lesions were detected on fruits.(author)

  19. Detection of irradiated fruits and vegetables by gas-chromatographic methods and electron spin-resonance

    Energy Technology Data Exchange (ETDEWEB)

    Farag, S.E.A. (National Centre for Radiation Research and Technology, Cairo (Egypt))

    1993-01-01

    Gas chromatographic methods detected some hydrocarbons esp. 17:1, 16:2, 15:0 and 14:1 in irradiated, Avocado, Papaya, Mangoes with 0.75, 1.5, 3.0 kGy and Apricot with 0.5 and 3.0 kGy. The detection of hydrocarbons was clearly at high doses but the low doses need more sensitive conditions using Liquid-Liquid-Gas chromatographic method as used here. Using Electron Spin-Resonance, produce a specific signal from irradiated onion (dried leaves) as well as apricot (hard coat of kernels) after some weeks of irradiation process but not clear with the other foodstuffs. (orig.)

  20. Green synthesis of silver nanoparticles using Carica Papaya fruit extract under sunlight irradiation and their colorimetric detection of mercury ions

    Science.gov (United States)

    Firdaus, M.; Andriana, S.; Elvinawati; Alwi, W.; Swistoro, E.; Ruyani, A.; Sundaryono, A.

    2017-04-01

    We have successfully synthesized silver nanoparticles (AgNPs) by using aqueous extract of papaya (Carica papaya) fruit as bioreductant under sunlight irradiation without additional capping agent. Characterizations were done using UV-Visible spectrophotometry and Fourier Transform Infrared Spectroscopy (FTIR). The synthesized AgNPs have yellowish-brown color with surface plasmon resonance peak at 410 nm. Good selectivity of the AgNPs towards hazardous heavy metal of mercury ions in aqueous solution has been developed as a green environmental sensor. The presence of Hg(II) ions in the mixture changed the yellowish-brown color of AgNPs to colorless due to oxidation of Ag(O) in AgNPs to Ag(I) ions. Effect of samples matrix such as alkali metal, alkaline earth metal and transition metal ions were evaluated.

  1. Low-dose gamma irradiation following hot Water immersion of Papaya (Carica Papaya linn.) fruits provides additional control of postharvest fungal infection to extend shelf life

    DEFF Research Database (Denmark)

    Rashid, M.H.A.; Grout, Brian William Wilson; Continella, A.

    2015-01-01

    Low-dose gamma irradiation (0.08 kGy over 10 min), a level significantly below that required to satisfy the majority of international quarantine regulations, has been employed to provide a significant reduction in visible fungal infection on papaya fruit surfaces. This is appropriate for local...

  2. Specialist Bibliographic Databases.

    Science.gov (United States)

    Gasparyan, Armen Yuri; Yessirkepov, Marlen; Voronov, Alexander A; Trukhachev, Vladimir I; Kostyukova, Elena I; Gerasimov, Alexey N; Kitas, George D

    2016-05-01

    Specialist bibliographic databases offer essential online tools for researchers and authors who work on specific subjects and perform comprehensive and systematic syntheses of evidence. This article presents examples of the established specialist databases, which may be of interest to those engaged in multidisciplinary science communication. Access to most specialist databases is through subscription schemes and membership in professional associations. Several aggregators of information and database vendors, such as EBSCOhost and ProQuest, facilitate advanced searches supported by specialist keyword thesauri. Searches of items through specialist databases are complementary to those through multidisciplinary research platforms, such as PubMed, Web of Science, and Google Scholar. Familiarizing with the functional characteristics of biomedical and nonbiomedical bibliographic search tools is mandatory for researchers, authors, editors, and publishers. The database users are offered updates of the indexed journal lists, abstracts, author profiles, and links to other metadata. Editors and publishers may find particularly useful source selection criteria and apply for coverage of their peer-reviewed journals and grey literature sources. These criteria are aimed at accepting relevant sources with established editorial policies and quality controls.

  3. The effect of irradiation and mass rearing on the anti-predator behaviour of the Mexican fruit fly, Anastrepha ludens (Diptera: Tephritidae).

    Science.gov (United States)

    Rao, D; Aguilar-Argüello, S; Montoya, P; Díaz-Fleischer, F

    2014-04-01

    Fruit flies (Diptera: Tephritidae) are major pests worldwide. The sterile insect technique, where millions of flies are reared, sterilized by irradiation and then released, is one of the most successful and ecologically friendly methods of controlling populations of these pests. The mating behaviour of irradiated and non-irradiated flies has been compared in earlier studies, but there has been little attention paid to the anti-predator behaviour of mass-reared flies, especially with respect to wild flies. Tephritid flies perform a supination display to their jumping spider predators in order to deter attacks. In this study, we evaluated the possibility of using this display to determine the anti-predator capabilities of mass-reared irradiated, non-irradiated flies, and wild flies. We used an arena setup and observed bouts between jumping spiders (Phidippus audax Hentz) and male Mexican fruit flies (Anastrepha ludens Loew). We show that although all flies performed a supination display to their predator, wild flies were more likely to perform a display and were significantly more successful in avoiding attack than mass-reared flies. We suggest that this interaction can be used to develop a rapid realistic method of quality control in evaluating anti-predator abilities of mass-reared fruit flies.

  4. Combination of hot-water surface pasteurization of whole fruit and low-dose gamma irradiation of fresh-cut cantaloupe.

    Science.gov (United States)

    Fan, Xuetong; Annous, Bassam A; Sokorai, Kimberly J B; Burke, Angela; Mattheis, James P

    2006-04-01

    Improvements in methods for disinfecting fresh-cut cantaloupe could reduce spoilage losses and reduce the risk of foodborne illness from human pathogen contamination. The objective of this study was to investigate the feasibility of using hot-water treatment in combination with low-dose irradiation to reduce native microbial populations while maintaining the quality of fresh-cut cantaloupe. Whole cantaloupes were washed in tap water at 20 or 76 degrees C for 3 min. Fresh-cut cantaloupe cubes, prepared from the washed fruit, were then packaged in clamshell containers, and half the samples were exposed to 0.5 kGy of gamma radiation. Native microflora populations and sensory qualities were evaluated during the subsequent 7 days of storage at 4 degrees C. The hot-water surface pasteurization reduced the microflora population by 3.3 log on the surface of whole fruits, resulting in a lower microbial load on the fresh-cut cubes compared with cubes cut from fruit treated with cold water. Irradiation of cubes prepared from untreated fruit to an absorbed dose of 0.5 kGy achieved a low microbial load similar to that of cubes prepared from hot-water-treated fruit. The combination of the two treatments was able to further reduce the microflora population. During storage, the headspace atmosphere of the packages was not significantly influenced by any of the treatments. Color, titratable acidity, pH, ascorbic acid, firmness, and drip loss were not consistently affected by treatment with irradiation, hot water, or the combination of the two. Cubes prepared from hot-water-treated whole fruit had slightly lower soluble solids content. The combination of hot-water pasteurization of whole cantaloupe and low-dose irradiation of packaged fresh-cut melon can reduce the population of native microflora while maintaining the quality of this product.

  5. Pyrolysis of oil palm empty fruit bunch biomass pellets using multimode microwave irradiation.

    Science.gov (United States)

    Salema, Arshad Adam; Ani, Farid Nasir

    2012-12-01

    Oil palm empty fruit bunch pellets were subjected to pyrolysis in a multimode microwave (MW) system (1 kW and 2.45 GHz frequency) with and without the MW absorber, activated carbon. The ratio of biomass to MW absorber not only affected the temperature profiles of the EFB but also pyrolysis products such as bio-oil, char, and gas. The highest bio-oil yield of about 21 wt.% was obtained with 25% MW absorber. The bio-oil consisted of phenolic compounds of about 60-70 area% as detected by GC-MS and confirmed by FT-IR analysis. Ball lightning (plasma arc) occurred due to residual palm oil in the EFB biomass without using an MW absorber. The bio-char can be utilized as potential alternative fuel because of its heating value (25 MJ/kg).

  6. Gamma irradiation of Tetrapleura tetraptera fruit as a post-harvest technique and its subsequent effect on some phytochemicals, free scavenging activity and physicochemical properties

    Science.gov (United States)

    Darfour, B.; Agbenyegah, S.; Ofosu, D. O.; Okyere, A. A.; Asare, I. K.

    2014-09-01

    Herbs, spices and medicinal plants have been cherished by many ancient cultures for their use in curing common ailments and promoting good health. The dry fruit of Tetrapleura tetraptera has a pleasant aroma and hence used as a spice for seasoning in many parts of Ghana. Contamination of the fruit can occur at any stage during harvesting, drying, processing, transportation and storage. T. tetraptera is prone to microbial contamination and insect infestation resulting in quality deterioration and economic loss. The study aimed at establishing the effect of gamma irradiation as a post-harvest processing technique on T. tetraptera fruit and the subsequent effect of the gamma irradiation on some phytochemicals, free radical scavenging activity and physicochemical properties. The T. tetraptera powder was packed in polythene bags and gamma irradiated with Cobalt 60 source at 5 kGy and 10 kGy at room temperature at a dose rate of 2 kGy/h. The total phenolic content, total flavonoid and DPPH free radical scavenging activity, pH, lactic acid, vitamin C, moisture, carbohydrate, protein and trace element content of the samples were analysed. The antioxidant potential of the T. tetraptera extract was observed to be enhanced in the solvent used for the extraction after the irradiation but not the radiation dose used. Irradiation only had substantial impacts on carbohydrate and protein, Cu, Mg, and Mn. The T. tetraptera studied was safe for human consumption as far as trace metal levels are concerned. This study therefore suggest that gamma irradiation up to 10 kGy could be used as a post-harvest technique in T. tetraptera as a spice or herb.

  7. Effect of electron beam irradiation and poly(vinylpyrrolidone addition on mechanical properties of polycaprolactone with empty fruit bunch fibre (OPEFB composite

    Directory of Open Access Journals (Sweden)

    2009-04-01

    Full Text Available Biodegradable composites or green composites were prepared by melt blending technique using polycaprolactone and oil palm empty fruit bunch fibre (OPEFB. Since OPEFB is not compatible with PCL a binder, poly(vinyl pyrrolidone, (PVP was used to improve the interaction between PCL and OPEFB. The composites produced were irradiated using electron beam to improve the mechanical properties. The tensile, flexural and impact strengths of PCL/OPEFB composites were improved by addition of 1% by weight of PVP and irradiated with 10 kGy of electron beam. The FTIR spectra indicate a slight increase of frequencies at C=O peaks from 1730 to 1732 cm–1 after irradiation indicates some interaction between C=O and O–H. The surface morphology of the facture surface obtained from tensile test shows no fibre pull out indicating good adhesion between the OPEFB and PCL after addition of PVP.

  8. Online bibliographic sources in hydrology

    Science.gov (United States)

    Wild, Emily C.; Havener, W. Michael

    2001-01-01

    Traditional commercial bibliographic databases and indexes provide some access to hydrology materials produced by the government; however, these sources do not provide comprehensive coverage of relevant hydrologic publications. This paper discusses bibliographic information available from the federal government and state geological surveys, water resources agencies, and depositories. In addition to information in these databases, the paper describes the scope, styles of citing, subject terminology, and the ways these information sources are currently being searched, formally and informally, by hydrologists. Information available from the federal and state agencies and from the state depositories might be missed by limiting searches to commercially distributed databases.

  9. Bibliographic Research and the Love of Learning.

    Science.gov (United States)

    Weiskel, Timothy C.

    1985-01-01

    Discusses the design and several applications of the computer program, BIBLIO-File. Designed primarily for interactive bibliographic instruction and research, this program allows users to enter, sort, index, search, and print annotated bibliographic information. (MBR)

  10. Low-dose gamma irradiation following hot water immersion of papaya (Carica papaya linn.) fruits provides additional control of postharvest fungal infection to extend shelf life

    Science.gov (United States)

    Rashid, M. H. A.; Grout, B. W. W.; Continella, A.; Mahmud, T. M. M.

    2015-05-01

    Low-dose gamma irradiation (0.08 kGy over 10 min), a level significantly below that required to satisfy the majority of international quarantine regulations, has been employed to provide a significant reduction in visible fungal infection on papaya fruit surfaces. This is appropriate for local and national markets in producer countries where levels of commercial acceptability can be retained despite surface lesions due to fungal infection. Irradiation alone and in combination with hot-water immersion (50 °C for 10 min) has been applied to papaya (Carica papaya L.) fruits at both the mature green and 1/3 yellow stages of maturity. The incidence and severity of surface fungal infections, including anthracnose, were significantly reduced by the combined treatment compared to irradiation or hot water treatment alone, extending storage at 11 °C by 13 days and retaining commercial acceptability. The combined treatment had no significant, negative impact on ripening, with quality characteristics such as surface and internal colour change, firmness, soluble solids, acidity and vitamin C maintained at acceptable levels.

  11. Bibliographic Projects and Tools in Israel.

    Science.gov (United States)

    Kedar, Rochelle

    This paper presents several of the most prominent bibliographic tools and projects current in Israel, as well as a few specialized and less well-known projects. Bibliographic tools include the Israel Union Catalog and the Israel Union List of Serials. The following are the major bibliographic projects described: the National Jewish Bibliography…

  12. Cable Television; A Bibliographic Review.

    Science.gov (United States)

    Schoenung, James

    This bibliographic review of publications in the field of cable television begins with an introduction to cable television and an outline of the history and development of cable television. Particular attention is given to the regulatory activities of the Federal Communications Commission and the unfulfilled potential of cable television. The…

  13. Bibliographical References from ERIC Citations.

    Science.gov (United States)

    Banta, Trudy W.; Bowlby, Sylva M.

    The educational document and journal citations found in the ERIC (Educational Resources Information Center) system are explained and the proper translation into standard bibliographic form is given for the usual and irregular cases. Section 1 explains the meaning of each part of an ERIC citation and, in parallel fashion, the parts and order of a…

  14. Mathematical Notation in Bibliographic Databases.

    Science.gov (United States)

    Pasterczyk, Catherine E.

    1990-01-01

    Discusses ways in which using mathematical symbols to search online bibliographic databases in scientific and technical areas can improve search results. The representations used for Greek letters, relations, binary operators, arrows, and miscellaneous special symbols in the MathSci, Inspec, Compendex, and Chemical Abstracts databases are…

  15. Effect of irradiation on the biochemical and organoleptic changes during the ripening of papaya and mango fruits

    Energy Technology Data Exchange (ETDEWEB)

    Lacroix, M.; Bernard, L.; Jobin, M.; Milot, S.; Gagnon, M. (Centre d' Irradiation du Canada, Laval, Quebec (Canada))

    1990-01-01

    Papaya and mango rot caused by fungi is a major problem during storage and marketing. Gamma irradiation treatment was used to determine its effect on the quality of papayas and mangoes irradiated at 0,5 to 0,95 kGy. The level of respiration, soluble solids, texture, vitamin C and the sensorial evaluation were effectuated. The results indicate that irradiation treatment reduces significantly (p{le}0,001) weakens the texture of mangoes. The content of soluble solids and vitamin C are not significantly affected by the irradiation. The sensory evaluation indicates that up to 0,95 kGy the sensorial quality is not changed. (author).

  16. Caracterização físico-química de frutos de maracujazeiro amarelo provenientes da irradiação com raios gama Physico-chemical characterization of fruits of passion fruit obtained from gamma irradiation

    Directory of Open Access Journals (Sweden)

    Patrícia Silva Flores

    2011-11-01

    Full Text Available A indução de mutações tem sido utilizada em programas de melhoramento de algumas culturas economicamente importantes, como ferramenta para complementar as técnicas de melhoramento convencional. Em estudos prévios, observou-se que, através da indução de mutações com irradiações com raios gama, foi possível obter plantas de maracujazeiro amarelo resistentes a fusariose, uma das principais doenças que ataca a cultura. Porém, estudos sobre caracteres agronômicos relacionados com a qualidade dos frutos são fundamentais para avaliação desses genótipos resistentes. Neste trabalho, foram analisadas as características físicas e químicas dos frutos de plantas de Passiflora edulis Sims provenientes da irradiação com raios gama. Os valores obtidos com as análises foram muito próximos àqueles encontrados na literatura relacionada com a caracterização físico-química de frutos de maracujazeiro amarelo. Porém, será necessário o melhoramento para redução da espessura da casca.The induction of mutations has been used in breeding programs of some economically important crops as a tool to complement conventional breeding techniques. In previous studies, it was found that by inducing mutations with gamma rays it was possible to obtain yellow passion fruit plants resistant to fusarium wilt, a major disease of the culture. However, studies on agronomic traits related to fruit quality are necessary to evaluating these resistant genotypes. In this study the physical and chemical characteristics of fruits of Passiflora edulis Sims plants obtained from gamma irradiation were analyzed. The values found were similar to those in the literature related to the physico-chemical characterization of fruits of yellow passion fruit. However, a program breeding for the reducing of the skin thickness of the fruits will be necessary.

  17. Effect of irradiation on the biochemical and organoleptic changes during the ripening of papaya and mango fruits

    Science.gov (United States)

    Lacroix, Monique; Bernard, Linda; Jobin, Michele; Milot, Sylvain; Gagnon, Marcel

    Papaya and mango rot caused by fungi is a major problem during storage and marketing. Gamma irradiation treatment was used to determine its effect on the quality of papayas and mangoes irradiated at 0,5 to 0,95 kGy. The level of respiration, soluble solids, texture, vitamin C and the sensorial evaluation were effectuated. The results indicate that irradiation treatment reduces significantly (p ⪕ 0,001) the level of respiration and significantly (p ⪕ 0,001) weakens the texture of mangoes. The content of soluble solids and vitamin C are not significantly affected by the irradiation. The sensory evaluation indicates that up to 0,95 kGy the sensorial quality is not changed.

  18. Nutritional evaluation of senior: a bibliographical study

    OpenAIRE

    Nara Carneiro Lacerda; Silvana Sidney Costa Santos

    2012-01-01

    The aim of this study was to research about the senior’s nutritional evaluation using bibliographical rising in the base of the bibliographical data LILACS. 24 references were found, being 11 scientific articles: 5 bibliographical and 6 of prevalence. Of the investigated material, 9 were accomplished in the Brazilian Southeast. As for the nutritional evaluation it was verified that the seniors have presented larger overweight prevalence and obesity, most of them were of women. It was noticed ...

  19. Comparative efficacy of microwave, visible light and ultrasound irradiation for green synthesis of dihydropyrimidinones in fruit juice medium

    Science.gov (United States)

    Pramanik, Tanay; Padan, Simarjit Kaur; Gupta, Richa; Bedi, Pooja; Singh, Gurinderpal

    2017-07-01

    Dihydropyrimidinones (DHPM) were synthesized via multi component condensation reaction employing urea, ethyl acetoacetate and aromatic aldehydes as reactants. Apple, pomegranate, grape juice were used individually as biodegradable, eco friendly, and green reaction medium whereas microwave, visible light and ultrasound irradiation were applied individually as green source of energy for carrying out the aforesaid reactions. It was observed that the reactions under microwave irradiation were taking minimum time to go for completion whereas the reactions under ultrasound and visible light irradiation were taking approximately same time duration to form products. This is the first of its kind study where the three different reaction methodologies based on three different sources of green energies were compared with each other for their effectiveness and efficiency towards multi component condensation reactions.

  20. A UNIMARC Bibliographic Format Database for ABCD

    Science.gov (United States)

    Megnigbeto, Eustache

    2012-01-01

    Purpose: ABCD is a web-based open and free software suite for library management derived from the UNESCO CDS/ISIS software technology. The first version was launched officially in December 2009 with a MARC 21 bibliographic format database. This paper aims to detail the building of the UNIMARC bibliographic format database for ABCD.…

  1. Repetitive Bibliographical Information in Relational Databases.

    Science.gov (United States)

    Brooks, Terrence A.

    1988-01-01

    Proposes a solution to the problem of loading repetitive bibliographic information in a microcomputer-based relational database management system. The alternative design described is based on a representational redundancy design and normalization theory. (12 references) (Author/CLB)

  2. Bibliographic information organization in the semantic web

    CERN Document Server

    Willer, Mirna

    2013-01-01

    New technologies will underpin the future generation of library catalogues. To facilitate their role providing information, serving users, and fulfilling their mission as cultural heritage and memory institutions, libraries must take a technological leap; their standards and services must be transformed to those of the Semantic Web. Bibliographic Information Organization in the Semantic Web explores the technologies that may power future library catalogues, and argues the necessity of such a leap. The text introduces international bibliographic standards and models, and fundamental concepts in

  3. Interactive bibliographical database on color

    Science.gov (United States)

    Caivano, Jose L.

    2002-06-01

    The paper describes the methodology and results of a project under development, aimed at the elaboration of an interactive bibliographical database on color in all fields of application: philosophy, psychology, semiotics, education, anthropology, physical and natural sciences, biology, medicine, technology, industry, architecture and design, arts, linguistics, geography, history. The project is initially based upon an already developed bibliography, published in different journals, updated in various opportunities, and now available at the Internet, with more than 2,000 entries. The interactive database will amplify that bibliography, incorporating hyperlinks and contents (indexes, abstracts, keywords, introductions, or eventually the complete document), and devising mechanisms for information retrieval. The sources to be included are: books, doctoral dissertations, multimedia publications, reference works. The main arrangement will be chronological, but the design of the database will allow rearrangements or selections by different fields: subject, Decimal Classification System, author, language, country, publisher, etc. A further project is to develop another database, including color-specialized journals or newsletters, and articles on color published in international journals, arranged in this case by journal name and date of publication, but allowing also rearrangements or selections by author, subject and keywords.

  4. Bibliographic Resources for the Historian of Astronomy

    Science.gov (United States)

    Corbin, B. G.

    1999-12-01

    Many large library collections now have online bibliographic catalogs on the web. These provide many hidden resources for the historian of astronomy. Special searching techniques will allow the historian to scan bibliographic records of hundreds of entries relating to biographies of astronomers, collected works of astronomers, ancient and medieval astronomy and many other historical subjects. Abstract databases such as the Astrophysics Data System and ARIBIB are also adding much historical bibliographic information. ARIBIB will eventually contain scanned images of the Astronomischer Jahresbericht containing bibliographic entries for all literature of astronomy from 1899 to 1968 and Astronomy and Astrophysics Abstracts from 1969 to present. Commercial services such as UnCover and FirstSearch provide a means of reaching bibliographic entries for journal and book literature in the history of astronomy which were not easily located in the past. A broad overview of these collections and services will be given, and searching techniques for finding ``hidden" bibliographic data will be presented. Web page addresses will be given for all sources covered.

  5. Sensitivity of Ceratitis capitata eggs irradiated in artificial diet and in mango fruits; Sensibilidade de ovos de Ceratitis capitata (WIED.,1824) irradiados em dieta artificial e em frutos de manga (Mangifera indica L.)

    Energy Technology Data Exchange (ETDEWEB)

    Raga, A.; Yasuoka, S.T.; Amorim, E.O.; Sato, M.E.; Suplicy Filho, N. [Instituto Biologico, Campinas, SP (Brazil); Faria, J.T. de [Delegacia Federal de Agricultura, Sao Paulo, SP (Brazil)

    1996-01-01

    The objective of this study was to establish gamma radiation doses required to prevent emergence of Ceratitis capitata adults, from irradiated eggs in artificial diet and mango fruits. Six-, twelve-, twenty-four-, and forty-eight-hour-old eggs were used. Artificial infestation by C. capitata was carried out in mangoes of Haden, Tommy and Keith cultivars. An increase of radiation resistance of C. capitata eggs was observed as a function of the embryonic development and a Probit 9 of 24.67 Gy was estimated for 48-hour-old eggs in artificial diet. No significant influence of mango fruits was found on the efficacy of irradiation. (author). 11 refs., 3 tabs.

  6. Sandia computerized shock compression bibliographical database

    Energy Technology Data Exchange (ETDEWEB)

    Wilbeck, J.S.; Anderson, C.E.; Hokanson, J.C.; Asay, J.R.; Grady, D.E.; Graham, R.A.; Kipp, M.E.

    1985-01-01

    A searchable and updateable bibliographical database is being developed which will be designed, controlled, and evaluated by working technical experts in the field of shock-compression science. It will emphasize shock-compression properties in the stress region of a few tens of GPa and provide a broad and complete base of bibliographical information on the shock-compression behavior of materials. Through the operation of technical advisors, the database provides authoritative blbliographical and keyword data for use by both the inexperienced and expert user. In its current form, it consists of: (1) a library of journal articles, reports, books, and symposia papers in the areas of shock physics and shock mechanics; and (2) a computerized database system containing complete bibliographical information, exhaustive keyword descriptions, and author abstracts for each of the documents in the database library.

  7. Graph-Based Interactive Bibliographic Information Retrieval Systems

    Science.gov (United States)

    Zhu, Yongjun

    2017-01-01

    In the big data era, we have witnessed the explosion of scholarly literature. This explosion has imposed challenges to the retrieval of bibliographic information. Retrieval of intended bibliographic information has become challenging due to the overwhelming search results returned by bibliographic information retrieval systems for given input…

  8. Evaluation of gamma irradiation effects on carotenoids, ascorbic acid and sugar contents of buriti fruit (Mauritia flexuosa L.); Avaliacao dos efeitos da radiacao gama nos teores de carotenoides, acido ascorbico e acucares do fruto Buriti do Brejo (Mauritia flexuosa L.)

    Energy Technology Data Exchange (ETDEWEB)

    Lima, Antonio Luis dos Santos [Instituto Militar de Engenharia (IME), Rio de Janeiro, RJ (Brazil). Secao de Engenharia Quimica, Quimica Organica e de Produtos Naturais], e-mail: santoslima@ime.eb.br; Lima, Keila dos Santos Cople; Silva, Jaqueline Michele [Instituto Militar de Engenharia (IME), Rio de Janeiro, RJ (Brazil). Secao de Engenharia Nuclear. Irradiacao de Alimentos], e-mail: keila@ime.eb.br, e-mail: jaquelinefisica@bol.com.br; Coelho, Maysa Joppert [Instituto Militar de Engenharia (IME), Rio de Janeiro, RJ (Brazil). Secao de Engenharia Nuclear. Engenharia Ambiental], e-mail: maysa@ime.eb.br; Godoy, Ronoel Luiz de Oliveira [EMBRAPA Agroindustria de Alimentos, Rio de Janeiro, RJ (Brazil). Lab. de Cromatografia Liquida, Quimica Organica e de Produtos Naturais], e-mail: ronoel@ctaa.embrapa.br; Pacheco, Sidney [EMBRAPA Agroindustria de Alimentos, Rio de Janeiro, RJ (Brazil). Lab. de Cromatografia Liquida, Ciencia e Tecnologia de Alimentos], e-mail: sidney@ctaa.embrapa.br

    2009-07-01

    Buriti (Mauritia flexuosa L.), a typical fruit from the Northeast and Center-West Amazon of Brazil, is used in many regional dishes. It is considered an excellent source of carotenoids that are A vitamin precursors, showing a majority of beta-carotene. It also presents ascorbic acid and sugar contents. Many studies have indicated that the lack of A vitamin is the main cause of night blindness and xerophthalmia. Also, ascorbic acid deficiency may cause scorbutic disease. The use of food irradiation is growing and represents an economic benefit to agriculture through the reduction of post-harvesting losses while maintaining food nutritional quality. In this study, buriti in natura was treated with gamma irradiation with doses of 0.5 kGy and 1.0 kGy. The objective was to evaluate the irradiation effects on total carotenoids, ascorbic acid and sugars concentrations of buriti. The fruit was evaluated through the total carotenoids analysis, by spectrophotometry, and the carotenoids (alpha and beta-carotene and lutein), ascorbic acid and sugars were determined by high performance liquid chromatography (HPLC). The results showed that buriti is an excellent source of total carotenoids (44600 {mu}g/100 g). The irradiation of buriti with the dose of 0.5 kGy did not significantly change carotenoids and sugars contents. However, there was a reduction of ascorbic acid concentration with an increase of the dose, which may have been caused by irradiation or by intrinsic and extrinsic factors that alter ascorbic acid stability in food, converting ascorbic to dehydroascorbic acid, while keeping the C vitamin active form. (author)

  9. Major Bibliographic Tools of Political Science.

    Science.gov (United States)

    Patterson, Thomas H., Comp.

    Designed to introduce the student to some of the major bibliographic tools of political science found in the Raymond H. Fogler Library of the University of Maine at Orono, this guide provides a systematic approach to information sources in the manner of a pathfinder. Beginning with a list of articles that are useful for defining scope, the guide…

  10. Bibliographic Records in an Online Environment

    Science.gov (United States)

    Cossham, Amanda F.

    2013-01-01

    Introduction: The IFLA functional requirements for bibliographic records model has had a major impact on cataloguing principles and practices over the past fifteen years. This paper evaluates the model in the light of changes in the wider information environment (especially to information resources and retrieval) and in information seeking…

  11. An Introduction to Bibliographical Press Work.

    Science.gov (United States)

    Richardson, John V., Jr.

    This guide to the literature of bibliographical press work is comprised of brief introductory notes on the field and this bibliography, followed by citations listed in seven categories: (1) book production, (2) handmade paper, (3) printer's ink, (4) type design, (5) book design, (6) hand printing, and (7) hand bookbinding. Introductory as well as…

  12. Online Petroleum Industry Bibliographic Databases: A Review.

    Science.gov (United States)

    Anderson, Margaret B.

    This paper discusses the present status of the bibliographic database industry, reviews the development of online databases of interest to the petroleum industry, and considers future developments in online searching and their effect on libraries and information centers. Three groups of databases are described: (1) databases developed by the…

  13. Bibliographic data base for low activation materials

    Energy Technology Data Exchange (ETDEWEB)

    Alenina, M.V.; Kolotov, V.P. [Vernadsky Institute of Geochemistry and Analytical Chemistry, Moscow (Russian Federation); Ivanov, L.I. [A.A. Baikov Institute of Metallurgy and Science of Materials, Russian Academy of Sciences, Moscow (Russian Federation)

    2007-07-01

    Full text of publication follows: The analysis of the publications dealing with development of low-activation materials for fusion technology demonstrates that the period of information doubling is about 5-6 years. Such high rate usually is characteristic of the actively developing field of science. To develop an useful instrument for analysis and systematization of the available data a computer based bibliographic system has been developed some time ago. Recently the engine of the system has been significantly modernized. The bibliographic system is based on using of MS SQL server data base which includes main bibliographic information including abstracts. The most important feature of the system is that full-text abstracts searching capabilities are appended with indexing of information by experts to increase its definition. The experts indexes cover the following topics: - Main problems; - Software and methods for calculation; - Libraries of nuclear data; - Spectrum of neutrons for different construction parts of fusion reactor; - Low activation materials; - Technology of production; - Radiation effects; - Utilization of radiation waste; - Estimation of risks; - Designs of fusion reactor; - Nuclear transmutations; - Equipment used for investigations. The primary data base is filling/appending by periodical queries to different bibliographic data bases (INIS, COMPEMDEX and others) via suitable Internet providers including strict analysis of the income information to remove a possible 'information noise' and following data indexing by experts. The data base contains references since 1976 year (when first works in this area have been fulfilled) and until now. The bibliographic system is accessible by means of Internet using different forms developed for queries (http://www.geokhi.ru/{approx}lam{sub d}b). (authors)

  14. Common communication format for bibliographic data exchange

    Energy Technology Data Exchange (ETDEWEB)

    Gove, N. B.; Hughes, T. E.; Matiushin, G. D.; Turtanov, N. V.

    Development of a format for use in the exchange of machine-readable bibliographic information between the USA and the USSR is discussed. ISO standards will be used, where relevant, for carrier format and character codes. Extensions to UNIMARC are proposed for content designators to accommodate the needs of abstracting and indexing services. A common listing format, including a transliteration scheme, was developed for test and check purposes. 7 figures, 3 tables.

  15. Common communication format for bibliographic data exchange

    Energy Technology Data Exchange (ETDEWEB)

    Gove, N.B.; Hughes, T.E.; Matiushin, G.D.; Turtanov, N.V.

    1981-01-01

    Development of a format for use in the exchange of machine-readable bibliographic information between the USA and the USSR is discussed. ISO standards will be used, where relevant, for carrier format and character codes. Extensions to UNIMARC have been proposed for content designators to accommodate the needs of abstracting and indexing services. A common listing format, including a transliteration scheme, has been developed for test and check purposes.

  16. Bibliographic reviews in Cuban medical journals.

    Directory of Open Access Journals (Sweden)

    Lucitere Rodríguez González

    2008-04-01

    Full Text Available Background: Bibliographic reviews acquire great importance in the specific context of medical publications; however, some editorial facts can affect their scientific value. Objective: To characterize the bibliographic reviews published by some Cuban medical journals. Methods: The most recent reviews (10 were analyzed by means of an exploratory, retrospective and descriptive study. Selected from 5 electronic medical journals, summing up 50 articles. The following variables were studied: article's length, statement of objective and characteristics of bibliographic references. Results: In 20 reviews the objective was not stated, only in 23 (46% the objective was correctly declared. More than 50% of the article had between 4 and 9 screens; 16 structural variables were found with a predominance of blocks and block plus discussion. Only 20 (40% gathered between 25 and 50 references and 24 had more than 50% of their references not updated. Conclusion: There is a misapprehension regarding the review article among Cuban medical journals, which could somehow affect its pertinence and scientific rigor to the eyes of the international scientific community.

  17. UV-C照射后番茄差异表达基因的基因芯片检测%Microarray Analysis of Gene Expression Profile Induced by Postharvest UV-C Irradiation in Tomato Fruit

    Institute of Scientific and Technical Information of China (English)

    刘长虹; 蔡路昀; 韩晓旭; 应铁进

    2012-01-01

    To obtain an overall view on transcript modification during the tomato fruit in response to postharvest UV-C irradiation (4 kJ/m ) , a microarrary analysis was performed by using Affymetrix tomato genechip arrays. The results showed that 331 and 150 genes were up- or down-regulated, respectively, more than two folds in postharvest UV-C irradiated tomato fruit as compared with that in control fruit. The up-regulated genes mainly involved cell wall related, signal transduction, stress related and defense response. Conversely, genes related to ethylene and primary metabolism were generally down-regulated. These results opened ways to probe into the molecular mechanisms of the effects of postharvest UV-C irradiation on increasing disease resistance, delaying ripening and prolonging postharvest life in tomato fruit.%应用Affymetrix基因芯片研究了4 kJ/m2短波紫外线(UV-C)照射后7d番茄总基因表达谱的变化情况.结果表明,UV-C照射后7d,5 177个基因在杂交后发生变化,差异表达变化倍数值在大于2和小于-2范围内基因共481个,其中上调基因331个,下调基因150个.上调基因主要包括细胞壁相关基因、信号转导基因、胁迫相关基因和抗性基因等;下调基因主要包括乙烯相关基因和初级代谢基因等.研究结果为探索采后UV-C照射诱导番茄抗性反应、抑制乙烯合成,从而推迟成熟、延长番茄采后寿命的分子机制提供了基础.

  18. Urban Studies: A Study of Bibliographic Access and Control.

    Science.gov (United States)

    Anderson, Barbara E.

    This paper analyzes: (1) the bibliographic access to publications in urban studies via printed secondary sources; (2) development and scope of classification systems and of vocabulary control for urban studies; and (3) currently accessible automated collections of bibliographic citations. Urban studies is defined as "an agglomeration of…

  19. Next-Generation Bibliographic Manager: An Interview with Trevor Owens

    Science.gov (United States)

    Morrison, James L.; Owens, Trevor

    2008-01-01

    James Morrison's interview with Trevor Owens explores Zotero, a free, open-source bibliographic tool that works as a Firefox plug-in. Previous bibliographic software, such as EndNote or Refworks, worked either online or offline to collect references and citations. Zotero leverages the power of the browser to allow users to work either online or…

  20. Patterns of Bibliographic Searching among Israeli High School Students.

    Science.gov (United States)

    Shoham, Snunith; Getz, Irith

    1988-01-01

    This study looked for patterns in the search tactics and behavior of Israeli high school students. A sample of 200 students that were engaged in final projects filled out questionnaires to reconstruct their bibliographic searches. The relation between search patterns and student characteristics--bibliographic instruction, project adviser, and home…

  1. QUANTITATIVE DETECTION OF ABSORBED DOSE OF IRRADIATED DRIED FRUIT BY ESR SPECTROSCOPY METHOD%ESR法定量检测干果类辐照食品

    Institute of Scientific and Technical Information of China (English)

    李伟明; 哈益明; 赵永富; 张彦立

    2011-01-01

    以葵花籽、核桃、开心果和榛子为试验材料,研究在0、1.0、3.0、5.0和10.0kGy剂量范围内4种样品辐照剂量与信号强度的关系以及相关性.结果表明:4种样品在辐照前后ESR波谱有明显区别,其信号强度与辐照剂量均呈正相关.辐照后样品的ESR强度和谱形都发生变化,应用ESR法能够鉴定4种食品是否经过辐照.其中核桃和开心果的ESR谱线中心信号左右两侧出现的2个对称小峰证明了纤维素自由基的存在.研究得出核桃的最低检出剂量接近1kGy,其余3种样品的检出剂量更低.本研究证明,应用ESR法能够定量检测干果类食品的吸收剂量.%Sunflower seeds, walnuts, pistachios, and hazelnuts were used as experimental materials which were irradiated at 1.0, 3.0, 5.0 and 10. 0kGy, respectively. The relationships and correlations between ESR signal intensity and irradiation dosages were studied. The results showed that ESR spectra of irradiated samples were obviously different from that of CK, and the ESR signal intensity was positively related with the irradiation dose. After irradiation, the ESR intensity and spectrum shapes all changed, and all four samples were clearly identified irradiated or unirradiated. The appearances of the two weak satellite lines which situated left and right to the intense singlet line in walnuts and pistachios proved the existence of cellulose radical. The detection dose limit of irradiated walnut was 1 kGy, and the detection limits of the other three samples were lower than 1 kGy. In conclusion, the ESR method could be used to irradiated.

  2. Sensorial evaluation of irradiated mangoes

    Energy Technology Data Exchange (ETDEWEB)

    Broisler, Paula Olhe; Cruz, Juliana Nunes da; Sabato, Susy Frey [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil)]. E-mails: paulabroisler@hotmail.com; juliananc@ig.com.br; sfsabato@ipen.br

    2007-07-01

    Mango (Mangifera indica L.) is a tropical fruit of great economical relevance in the world, mainly for tropical countries like Brazil. It consists in the second tropical fruit more important grown in the world. On the other hand it is a very perishable fruit and its delivery to distant points is restricted due to short shelf life at environmental temperature. Food irradiation process is applied to fruits for their preservation, once it promotes disinfestation and even maturation retard, among other mechanisms. The Brazilian legislation permits the food irradiation and does not restrict the doses to be delivered. In order to verify eventual changes, sensorial evaluation is very important to study how irradiation affects the quality of the fruit and its acceptability. Mangoes were irradiated in a Cobalto-60 source, from the Radiation Technology Center, CTR, of IPEN/CNEN-SP at doses 0,5 kGy e 0,75 kGy. The sensorial evaluation was measured through Acceptance Test where irradiated samples were offered together with control sample to the tasters who answered their perception through hedonic scale. The parameters Color, Odor, Flavor and Texture were analyzed. Statistical analysis showed that only Odor parameter was different from control (sample irradiated at 0.5 kGy). Few tasters indicated that irradiated mangoes had fewer odors in relation to non-irradiated samples. (author)

  3. 辐照对核桃果实冷藏生理与品质的影响%Effects of Irradiation on Postharvest Physiology and Quality in Walnut Fruit during Cold Storage

    Institute of Scientific and Technical Information of China (English)

    董慧; 鲁周民; 马艳萍; 胡海超; 马惠玲

    2016-01-01

    The green walnut fruits of the cultivar Liaohe No. 2 were subjected to60Coγ-ray irradiation at 0, 0.1, 0.3, 0.5 and 1.0 kGy, respectively, and then stored at (0 ± 1)℃ for 60 days ifrstly and then for another 30 days after the removal of green husk. Changes in color parameters, browning index, cracking rate, ethylene production, gas composition, the contents of protein, fat and fatty acids, peroxide value and carbonyl value were monitored during storage. The results showed that irradiation signiifcantly decreased the cracking rate of walnut fruit and ethylene peak, maintained the peroxide value and carbonyl value at relatively low levels and also slowed down lipid oxidation. Irradiation at doses of 0.3 and 0.5 kGy had a good performance on sensory quality, and the optimal dose for retarding fruit senescence was 0.3 kGy. The lowest cracking rate and ethylene peak were achieved with this dose. Meanwhile, the total essential fatty acids remained at a high level, and the highest fat content and lowest peroxide value were obtained at the late stage of storage. In conclusion, 0.3 kGy was the optimal irradiation dose for cold storage of walnut fruit.%以‘辽核2号’核桃果实为材料,经0(对照)、0.1、0.3、0.5、1.0 kGy不同剂量60Coγ射线辐照处理后,采用青皮果实60 d+脱皮鲜坚果30 d两步法贮藏于(0±1)℃的冷库中,监测其在贮藏期间色差、褐变指数、裂果率、乙烯释放量、气体成分、蛋白质含量、脂肪含量、脂肪酸含量、过氧化值与羰基价的变化。结果表明,辐照处理显著降低了核桃果实贮藏期间的裂果率和乙烯峰值,保持了较低的过氧化值和羰基价,延缓了脂肪氧化速度;0.3 kGy和0.5 kGy处理的感官品质较好,以0.3 kGy延缓核桃果实衰老的作用突出。该剂量条件下核桃果实裂果率和乙烯峰值最低,必需脂肪酸总量维持在较高水平,贮藏末期脂肪含量最高

  4. Dynamic summarization of bibliographic-based data

    Directory of Open Access Journals (Sweden)

    Hurdle John F

    2011-02-01

    Full Text Available Abstract Background Traditional information retrieval techniques typically return excessive output when directed at large bibliographic databases. Natural Language Processing applications strive to extract salient content from the excessive data. Semantic MEDLINE, a National Library of Medicine (NLM natural language processing application, highlights relevant information in PubMed data. However, Semantic MEDLINE implements manually coded schemas, accommodating few information needs. Currently, there are only five such schemas, while many more would be needed to realistically accommodate all potential users. The aim of this project was to develop and evaluate a statistical algorithm that automatically identifies relevant bibliographic data; the new algorithm could be incorporated into a dynamic schema to accommodate various information needs in Semantic MEDLINE, and eliminate the need for multiple schemas. Methods We developed a flexible algorithm named Combo that combines three statistical metrics, the Kullback-Leibler Divergence (KLD, Riloff's RlogF metric (RlogF, and a new metric called PredScal, to automatically identify salient data in bibliographic text. We downloaded citations from a PubMed search query addressing the genetic etiology of bladder cancer. The citations were processed with SemRep, an NLM rule-based application that produces semantic predications. SemRep output was processed by Combo, in addition to the standard Semantic MEDLINE genetics schema and independently by the two individual KLD and RlogF metrics. We evaluated each summarization method using an existing reference standard within the task-based context of genetic database curation. Results Combo asserted 74 genetic entities implicated in bladder cancer development, whereas the traditional schema asserted 10 genetic entities; the KLD and RlogF metrics individually asserted 77 and 69 genetic entities, respectively. Combo achieved 61% recall and 81% precision, with an F

  5. Irradiation and fumigation effects on flavor, aroma and composition of grapefruit products

    Energy Technology Data Exchange (ETDEWEB)

    Moshonas, M.G.; Shaw, P.E.

    1982-05-01

    Effects were evaluated on grapefruit treated to meet quarantine restrictions against Caribbean fruit fly infestation. Differences were found in flavor of fresh sections, fresh juice, and aroma of peel oil when obtained from fruit irradiated with x-rays, as compared with products from nonirradiated fruit. Flavor differences were found in all pasteurized juices from fruit irradiated at 50-60 krad. Vitamin C levels were significantly lower in juice from most irradiated fruit. Flavor differences were found in fresh and pasteurized juice from fruit treated with methyl bromide, and in pasteurized juice from fruit treated with ethylene dibromide. Aroma differences were found in peel oil from fruit treated with phosphine.

  6. Fruit Juice.

    African Journals Online (AJOL)

    The Effect of Homogenization, Stabilizer and Amylase Treatment on Viscosity of Passion. Fruit Juice. ... viscosity during storage of sweetened, pasteurized passion fruit juice were investigated. .... minutes after which the temperature was.

  7. Testing an Automated Accuracy Assessment Method on Bibliographic Data

    Directory of Open Access Journals (Sweden)

    Marlies Olensky

    2014-12-01

    Full Text Available This study investigates automated data accuracy assessment as described in data quality literature for its suitability to assess bibliographic data. The data samples comprise the publications of two Nobel Prize winners in the field of Chemistry for a 10-year-publication period retrieved from the two bibliometric data sources, Web of Science and Scopus. The bibliographic records are assessed against the original publication (gold standard and an automatic assessment method is compared to a manual one. The results show that the manual assessment method reflects truer accuracy scores. The automated assessment method would need to be extended by additional rules that reflect specific characteristics of bibliographic data. Both data sources had higher accuracy scores per field than accumulated per record. This study contributes to the research on finding a standardized assessment method of bibliographic data accuracy as well as defining the impact of data accuracy on the citation matching process.

  8. HISTCOMP : Bibliographic analysis and visualization of the "Biological Bulletin”

    OpenAIRE

    Wulff-Barreiro, Enrique

    2007-01-01

    A collection of citation data, the HistComp, is available from the Internet as a database of examples of real life citation networks. The purposes of this approach is the analysis of these citation networks on learned literature by presenting its typical steps and results. We have selected the bibliographic insights into the "The Biological Bulletin", the journal published since 1897 by the Woods Hole Marine Biological Laboratory. Since the bibliographic networks tend to be very scattered, th...

  9. Bibliographic Drug Information: A Guide for the Public Consumer

    Directory of Open Access Journals (Sweden)

    Bob Perdue

    2004-12-01

    Full Text Available The present study provides for a research strategy, limited to print bibliographic sources, on obtaining basic and clinical information on pharmaceuticals. Selectively, 20 titles are described and discussed under four descriptive categories (Condensed General References, General Public Consumption, Adverse Reactions and lnteractions, and Comprehensive Compendiums. This bibliographic framework is presented as a potential template for reference staff when assisting library users. The additional availability of these print sources in CDROM and online format are also noted.

  10. Distributed and Conditional Documents: Conceptualizing Bibliographical Alterities

    Directory of Open Access Journals (Sweden)

    Johanna Drucker

    2014-11-01

    Full Text Available To conceptualize a future history of the book we have to recognize that our understanding of the bibliographical object of the past is challenged by the ontologically unbound, distributed, digital, and networked conditions of the present. As we draw on rich intellectual traditions, we must keep in view the need to let go of the object-centered approach that is at the heart of book history. My argument begins, therefore, with a few assertions. First, that we have much to learn from the scholarship on Old and New World contact that touches on bibliography, document studies, and book history for formulating a non-object centered conception of what a book is. Second, that the insights from these studies can be usefully combined with a theory of the “conditional” document to develop the model of the kinds of distributed artifacts we encounter on a daily basis in the networked conditions of current practices. Finally, I would suggest that this model provides a different conception of artifacts (books, documents, works of textual or graphic art, one in which reception is production and therefore all materiality is subject to performative engagement within varied, and specific, conditions of encounter.

  11. Radiation preservation of strawberry fruit: a review

    Energy Technology Data Exchange (ETDEWEB)

    Quaranta, H.O.; Piccini, J.L.

    1984-04-01

    This paper reviews the up-to-date literature on strawberry fruit preservation by irradiation, including microbiological and nutritional aspects, as well as chemical alterations in its components through analysis of vitamin content, carbohydrates, amino acids and fatty acids present, estimation of content of volatiles, and influence of irradiation on shelf-life and appearance.

  12. Constructing Bibliographic Relationships of Journal Collections through FRBR and DOI

    Directory of Open Access Journals (Sweden)

    Huei-Chu Chang

    2015-04-01

    Full Text Available The study adopts citation checking and content analysis method. First of all, the study organizes the bibliographic relationships among journals, and continue to induct journal sample with three complex relations: rename, split, merge. Using MARC21 as its description format, the study analyzes elements necessary for constructing bibliographic relationships among journals, and compare it to the current kernel elements needed for journal registering, DOI. With the above method, this research goes on to examine the pros and cons of the current way of constructing bibliographic relationships, that is, adopting the essential metadata of national journal registration; then, to further explore the feasibility of carrying out applying recognition code and constructing the bibliographic relationships of journals simultaneously. The goal is to draw on the concept of supply chain and advance the identification and construction of bibliographic family to information processing upstream; so as to increase its efficiency by alleviating the burden of managing library journals and enhancing the connection between individual journals.

  13. Maps and related cartographic materials cataloging, classification, and bibliographic control

    CERN Document Server

    Larsgarrd L, Mary

    2013-01-01

    Make maps and other cartographic materials more easily accessible and usable!Maps and Related Cartographic Materials: Cataloging, Classification, and Bibliographic Control is a format-focused reference manual for catalogers that should occupy a prominent place on your reference shelf.Outside of standard cartographic cataloging tools, the bibliographic treatment of all forms of cartographic materials has never been compiled into one useful source. This book separately examines the treatment of all major cartographic format types and outlines the way each should be cataloged.

  14. Recent advances in aerosol research a bibliographical review

    CERN Document Server

    Davies, C N

    1964-01-01

    Recent Advances in Aerosol Research: A Bibliographical Review presents a bibliographic review of advances in aerosol research covering the period from the beginning of 1957 to the end of 1962. Topics covered include chemical reactions, combustion, coagulation and diffusion, and adhesion of particles. References on filtration, evaporation and condensation, nucleation and growth, and laminar flow and impingement are also included. This volume is comprised of 19 chapters and begins by citing research on acoustic, ultrasonic, and shock wave effects, along with adhesion of particles, chemical react

  15. Standard generalized markup language: A guide for transmitting encoded bibliographic records

    Energy Technology Data Exchange (ETDEWEB)

    1994-09-01

    This document provides the guidance necessary to transmit to DOE`s Office of Scientific and Technical Information (OSTI) an encoded bibliographic record that conforms to International Standard ISO 8879, Information Processing -- Text and office systems -- Standard Generalized Markup Language (SGML). Included in this document are element and attribute tag definitions, sample bibliographic records, the bibliographic document type definition, and instructions on how to transmit a bibliographic record electronically to OSTI.

  16. The Bibliographic Control of Foreign Monographs: A Review and Baseline Study.

    Science.gov (United States)

    Leazer, Gregory H.; Rohdy, Margaret

    1995-01-01

    Discussion of the acquisition of foreign research publications focuses on a study that assessed the extent of bibliographic control of foreign published materials in bibliographic utilities. Highlights include a review of previous studies; sources and quality of bibliographic records; timeliness; and presence of Library of Congress Classification…

  17. Facebook: A Bibliographic Analysis of the PsycINFO Database

    Science.gov (United States)

    Piotrowski, Chris

    2012-01-01

    With the advent of rapidly emerging technologies, researchers need to be cognizant of developments and applications in the area of social media as a topic of investigatory interest. To date, scholarly research on the topic of Facebook, a ubiquitous social media site, is rather extensive. This study on Facebook, using a bibliographic content…

  18. Directory of selected forestry-related bibliographic data bases

    Science.gov (United States)

    Peter A. Evans

    1979-01-01

    This compilation lists 117 bibliographic data bases maintained by scientists of the Forest Service, U.S. Department of Agriculture. For each data base, the following information is provided; name of the data base; originator; date started; coverage by subject; geographic area, and size of collection; base format; retrieval format; ways to query; who to query; and...

  19. Guia Bibliografica del Bilinguismo (Bibliographic Guide for Bilingualism).

    Science.gov (United States)

    Gold, Norman G.

    This paper presents a comprehensive, annotated guide to bibliographic materials related to bilingualism, with a particular focus on Spanish-English bilingualism. It is written in Spanish, to meet the needs of the student of language and literature who approaches the study of bilingualism with little prior contact with the research and literature…

  20. Alessandria. An advanced support system for bibliographic searches

    Energy Technology Data Exchange (ETDEWEB)

    De Michelis, D. [Milan Politecnico, Milan (Italy). Dipt. di Elettronica e Informazione

    2001-07-01

    This paper is about Alessandria, a system that helps a user perform searches in a complex interdisciplinary bibliographic domain using natural language queries in Italian. Alessandria has the capabilities to suggest some books knowing the user cultural profile and to indicate sections of books in which a specific topic is discussed.

  1. Noncry Vocal Production in Infancy: A Bibliographic Review.

    Science.gov (United States)

    Proctor, Adele

    This bibliographic review aims to present a single comprehensive source of references to facilitate clinical application of data obtained on the vocal activity of normal infants and to facilitate continued research on prelinguistic vocal output. The bibliography cites the published observational, empirical, and theoretical reports that examine the…

  2. Communication in a Diverse Classroom: An Annotated Bibliographic Review

    Science.gov (United States)

    Brown, Rachelle

    2016-01-01

    Students have social and personal needs to fulfill and communicate these needs in different ways. This annotated bibliographic review examined communication studies to provide educators of diverse classrooms with ideas to build an environment that contributes to student well-being. Participants in the studies ranged in age, ability, and cultural…

  3. Syndicating Rich Bibliographic Metadata Using MODS and RSS

    Science.gov (United States)

    Ashton, Andrew

    2008-01-01

    Many libraries use RSS to syndicate information about their collections to users. A survey of 65 academic libraries revealed their most common use for RSS is to disseminate information about library holdings, such as lists of new acquisitions. Even though typical RSS feeds are ill suited to the task of carrying rich bibliographic metadata, great…

  4. Teaching Online Bibliographic Searching to High School Students.

    Science.gov (United States)

    Craver, Kathleen W.

    This paper describes how four classes of high school students were introduced over a 2-year period to the concepts and terminology of online bibliographic searching, instructed to formulate their own search strategies, and received the opportunity to observe their strategies executed by a skilled searcher on various selected databases. It also…

  5. Bibliographic Instruction in a Step-by-Step Approach.

    Science.gov (United States)

    Soash, Richard L.

    1992-01-01

    Describes an information search process based on Kuhlthau's model that was used to teach bibliographic research to ninth grade students. A research test to ensure that students are familiar with basic library skills is presented, forms for helping students narrow the topic and evaluate materials are provided, and a research process checklist is…

  6. Bibliographic Pattern Matching Using the ICL Distributed Array Processor.

    Science.gov (United States)

    Carroll, David M.; And Others

    1988-01-01

    Describes the use of a highly parallel array processor for pattern matching operations in a bibliographic retrieval system. The discussion covers the hardware and software features of the processor, the pattern matching algorithm used, and the results of experimental tests of the system. (37 references) (Author/CLB)

  7. Analysis of a Bibliographic Database Enhanced with a Library Classification.

    Science.gov (United States)

    Drabenstott, Karen Markey; And Others

    1990-01-01

    Describes a project that examined the effects of incorporating subject terms from the Dewey Decimal Classification (DDC) into a bibliographic database. It is concluded that the incorporation of DDC and possibly other library classifications into online catalogs can enhance subject access and provide additional subject searching strategies. (11…

  8. In Search of Bibliographic Control for Instructional Motion Picture Films.

    Science.gov (United States)

    Coover, Robert W.

    This historical study report describes phases in the development of applicable standards for cataloging instructional motion picture films. Steps leading to the present state of the art are objectively presented, focusing on standards developed to establish bibliographic control of instructional motion picture films, contemporary reaction to such…

  9. Progress in food irradiation: Netherlands

    Energy Technology Data Exchange (ETDEWEB)

    Stegeman, H.

    1982-11-01

    The Dutch contribution gives an accurate description of the gamma radio preservation facility where a great variety of types of fruit, vegetables, meat and spices were treated with radiosensitivity of bacteria and fungi as well as spores being tested. Wholesomeness studies were limited to feeding tests on pigs and mutagenity tests on Salmonella typhimurium. 12 products were given as authorized for irradiation stating irradiation effect, radiation dose and shelf-life duration.

  10. Food Irradiation Update and Cost Analysis

    Science.gov (United States)

    1991-11-01

    Applications of Ionizing Radiation in Post - harvest Handling of Fresh Fruits and Vegetables." Food Tehml~y, June 1986. 9 J.F. Diehl. Safety of Irradiated...1 CRC Press, Inc., Boca Raton, FL, 1983. 19 Adel A. Kader. "Potential Applications of Ionizing Radiation in Post - harvest Handling of Fresh Fruits and...shelf life by delaying mold growth. Grain, fruits 0.1-2 Kills insects or prevents them from reproducing. Bananas, avocados , mangoes, 1 Delays ripening

  11. A Simple Framework to Typify Social Bibliographic Communities

    CERN Document Server

    Schommer, Christoph

    2008-01-01

    Social Communities in bibliographic databases exist since many years, researchers share common research interests, and work and publish together. A social community may vary in type and size, being fully connected between participating members or even more expressed by a consortium of small and individual members who play individual roles in it. In this work, we focus on social communities inside the bibliographic database DBLP and characterize communities through a simple typifying description model. Generally, we understand a publication as a transaction between the associated authors. The idea therefore is to concern with directed associative relationships among them, to decompose each pattern to its fundamental structure, and to describe the communities by expressive attributes. Finally, we argue that the decomposition supports the management of discovered structures towards the use of adaptive-incremental mind-maps.

  12. What is knowledge? A rational answer in bibliographic context

    Directory of Open Access Journals (Sweden)

    Mauro Guerrini

    2016-11-01

    Full Text Available An analysis of the interview by Marco Menato and Simone Volpato with Alfredo Serrai that appears in the book La bibliografia come febbre di conoscenza, Macerata, Biblohaus, 2015. Menato and Volpato have composed a text based on an e-mail conversation in which emerges a portrait of one of the greatest scholars of Bibliography, that continues to represent the excellence of Bibliographic disciplines. Serrai has established principles in connection with some sciences that gravitate around the Bibliographic disciplines, in particular with the Philosophy of Science. Serrai believes that the bibliography is a map of knowledge, an intellectual action, and not a study of the physical media (analytical bibliography or as erudition.

  13. Availability of renal literature in six bibliographic databases

    Science.gov (United States)

    Shariff, Salimah Z.; Sontrop, Jessica M.; Iansavichus, Arthur V.; Haynes, R. Brian; Weir, Matthew A.; Gandhi, Sonja; Cuerden, Meaghan S.; Garg, Amit X.

    2012-01-01

    Background When searching for renal literature, nephrologists must choose between several different bibliographic databases. We compared the availability of renal clinical studies in six major bibliographic databases. Methods We gathered 151 renal systematic reviews, which collectively contained 2195 unique citations referencing primary studies in the form of journal articles, meeting articles or meeting abstracts published between 1963 and 2008. We searched for each citation in three subscription-free bibliographic databases (PubMed, Google Scholar and Scirus) and three subscription-based databases (EMBASE, Ovid-MEDLINE and ISI Web of Knowledge). For the subscription-free databases, we determined which full-text journal articles were available free of charge via links to the article source. Results The proportion of journal articles contained within each of the six databases ranged from 96 to 97%; results were similar for meeting articles. Availability of meeting abstracts was poor, ranging from 0 to 37% (P < 0.01) with ISI Web of Knowledge containing the largest proportion [37%, 95% confidence interval (95% CI) 32–43%]. Among the subscription-free databases, free access to full-text articles was highest in Google Scholar (38% free, 95% CI 36–41%), and was only marginally higher (39%) when all subscription-free databases were searched. After 2000, free access to full-text articles increased to 49%. Conclusions Over 99% of renal clinical journal articles are available in at least one major bibliographic database. Subscription-free databases provide free full-text access to almost half of the articles published after the year 2000, which may be of particular interest to clinicians in settings with limited access to subscription-based resources. PMID:23185693

  14. Bibliographic survey of medium energy inclusive reaction data

    Energy Technology Data Exchange (ETDEWEB)

    Arthur, E.D.; Madland, D.G.; McClellan, D.M.

    1986-04-01

    A bibliographic survey of inclusive reaction data (experimental and theoretical) for several projectile types having energies between 50 and 1000 MeV has been completed. Approximately one thousand references selected from this survey describe the current state of knowledge for particle-induced inclusive reaction data. The search covered data for the following projectiles: p, d, t, /sup 3/He, /sup 4/He, and lithium ions.

  15. 77 FR 42621 - Irradiation Treatment; Location of Facilities in the Southern United States

    Science.gov (United States)

    2012-07-20

    ... rambutans), and Vietnam (dragon fruits), and the interstate movement of several fruits and vegetables from... certain imported fruit from India and Thailand upon arrival in the United States. This action will facilitate the importation of fruit requiring irradiation treatment while continuing to provide protection...

  16. Modeling the response of peach fruit growth to water stress.

    Science.gov (United States)

    Génard, M; Huguet, J G

    1996-04-01

    We applied a semi-mechanistic model of fresh matter accumulation to peach fruit during the stage of rapid mesocarp development. The model, which is based on simple hypotheses of fluid flows into and out of the fruit, assumes that solution flow into the fruit increases with fruit weight and transpiration per unit weight, and decreases with the maximum daily shrinkage of the trunk, which was used as an indicator of water stress. Fruit transpiration was assumed to increase with fruit size and with radiation. Fruit respiration was considered to be related to fruit growth and to temperature. The model simulates variability in growth among fruits according to climatic conditions, degree of water stress and weight of the fruit at the beginning of the simulation. We used data obtained from well-watered and water-stressed trees grown in containers to estimate model parameters and to test the model. There was close agreement between the simulated and measured values. A sensitivity analysis showed that initial fruit weight partly determined the variation in growth among fruits. The analysis also indicated that there was an optimal irradiance for fruit growth and that the effect of high global radiation on growth varied according to the stage of fruit development. Water stress, which was the most important factor influencing fruit growth, rapidly depressed growth, particularly when applied late in the season.

  17. Bibliographic index to photonuclear reaction data (1955--1992)

    Energy Technology Data Exchange (ETDEWEB)

    Asami, Tetsuo [Data Engineering, Inc., Yokohama (Japan); Nakagawa, Tsuneo [Japan Atomic Energy Research Inst., Tokai, Ibaraki (Japan). Dept. of Reactor Engineering

    1993-10-01

    Japanese Nuclear Data Committee (JNDC) has a plan to compile the evaluated data library for photon-induced nuclear reaction cross sections, and the work on the data evaluation is in progress at the present. In the evaluations for these data a bibliographic index for neutron nuclear data is required. As the bibliographic index to photonuclear reactions, several excellent compilations have been done at some research institutes in the world, and have contributed to various basic and applied researches on the photonuclear reactions. For example, there are the abstract sheets published by US National Bureau of Standards and the data index published regularly in Russia. On the other hand, the four-center network on nuclear data (US National Nuclear Data Center at Brookhaven, Russian Nuclear Data Center at Obninsk, NEA Data Bank at Paris and IAEA Nuclear Data Section at Vienna) compiles and exchanges the numerical data on photonuclear reactions as well as on neutron-induced ones, in the EXFOR format. Those numerical data are available for users. There is, however, no bibliographic index to photonuclear reactions, available for general users. Therefore, the present work to make a photonuclear reaction data index has been done urgently to contribute to the above-mentioned data evaluation. Although these data might be still incomplete and have some defects, we have decided to serve this as the first edition of our photonuclear reaction index.

  18. Irradiation and food processing.

    Science.gov (United States)

    Sigurbjörnsson, B; Loaharanu, P

    1989-01-01

    After more than four decades of research and development, food irradiation has been demonstrated to be safe, effective and versatile as a process of food preservation, decontamination or disinfection. Its various applications cover: inhibition of sprouting of root crops; insect disinfestation of stored products, fresh and dried food; shelf-life extension of fresh fruits, vegetables, meat and fish; destruction of parasites and pathogenic micro-organisms in food of animal origin; decontamination of spices and food ingredients, etc. Such applications provide consumers with the increase in variety, volume and value of food. Although regulations on food irradiation in different countries are largely unharmonized, national authorities have shown increasing recognition and acceptance of this technology based on the Codex Standard for Irradiated Foods and its associated Code of Practice. Harmonization of national legislations represents an important prerequisite to international trade in irradiated food. Consumers at large are still not aware of the safety and benefits that food irradiation has to offer. Thus, national and international organizations, food industry, trade associations and consumer unions have important roles to play in introducing this technology based on its scientific values. Public acceptance of food irradiation may be slow at the beginning, but should increase at a faster rate in the foreseeable future when consumers are well informed of the safety and benefits of this technology in comparison with existing ones. Commercial applications of food irradiation has already started in 18 countries at present. The volume of food or ingredients treated on a commercial scale varies from country to country ranging from several tons of spices to hundreds of thousands of tons of grains per annum. With the increasing interest of national authorities and the food industry in applying the process, it is anticipated that some 25 countries will use some 55 commercial

  19. Locating and parsing bibliographic references in HTML medical articles.

    Science.gov (United States)

    Zou, Jie; Le, Daniel; Thoma, George R

    2010-06-01

    The set of references that typically appear toward the end of journal articles is sometimes, though not always, a field in bibliographic (citation) databases. But even if references do not constitute such a field, they can be useful as a preprocessing step in the automated extraction of other bibliographic data from articles, as well as in computer-assisted indexing of articles. Automation in data extraction and indexing to minimize human labor is key to the affordable creation and maintenance of large bibliographic databases. Extracting the components of references, such as author names, article title, journal name, publication date and other entities, is therefore a valuable and sometimes necessary task. This paper describes a two-step process using statistical machine learning algorithms, to first locate the references in HTML medical articles and then to parse them. Reference locating identifies the reference section in an article and then decomposes it into individual references. We formulate this step as a two-class classification problem based on text and geometric features. An evaluation conducted on 500 articles drawn from 100 medical journals achieves near-perfect precision and recall rates for locating references. Reference parsing identifies the components of each reference. For this second step, we implement and compare two algorithms. One relies on sequence statistics and trains a Conditional Random Field. The other focuses on local feature statistics and trains a Support Vector Machine to classify each individual word, followed by a search algorithm that systematically corrects low confidence labels if the label sequence violates a set of predefined rules. The overall performance of these two reference-parsing algorithms is about the same: above 99% accuracy at the word level, and over 97% accuracy at the chunk level.

  20. Ambiguity Resolution for Author Names of Bibliographic Data

    Directory of Open Access Journals (Sweden)

    Kuang-Ha Chen

    2011-11-01

    Full Text Available Users or researchers have been confronted with serious problems in ambiguities of author names, while a great deal of scholar information quickly accumulated in Internet. Therefore researches on ambiguity resolution for author name are indispensable. With comparison to previous work, this study attempts to address the problem using information contained in bibliographic data only. Five features, co-author (C, article title (T, journal title (J, year (Y, and number of pages (P, are used to disambiguate author names in this study. Note that feature Y and feature P are not ever used before. Both supervised learning methods (Naïve Bayes and Support Vector Machine and unsupervised learning method (K-means are employed to explore 28 different feature combinations. The findings show that the performance of feature journal title (J and co-author (C is very effective. Feature J plays an important role in three different approaches, and feature C is effective in SVM. In addition, feature Y and feature P obviously enhance accuracy and the average improvement rate of inclusion with feature Y is more significant than that of feature P (+2.5% in average. It is also shown that the performance of feature combination CTJ used traditionally is not superior to JYP, and the performance of feature combinations CJY, JY and J are also very effective in the three methods. Finally, it is found that the accuracy of disambiguation on larger datasets is 10% inferior to that of the smaller ones, which indicated the limitation of using bibliographic data only in this “numerous and jumbled” real world. Consequently, the effective approach to disambiguating author name has to not only fully use bibliographic data but also introduce appropriate outer resources.

  1. Consensus Formation in Science Modeled by Aggregated Bibliographic Coupling

    DEFF Research Database (Denmark)

    Nicolaisen, Jeppe; Frandsen, Tove Faber

    2012-01-01

    Abstract: The level of consensus in science has traditionally been measured by a number of different methods. The variety is important as each method measures different aspects of science and consensus. Citation analytical studies have previously measured the level of consensus using the scientific...... journal as their unit of analysis. To produce a more fine grained citation analysis one needs to study consensus formation on an even more detailed level – i.e. the scientific document or article. To do so, we have developed a new technique that measures consensus by aggregated bibliographic couplings...

  2. [Nursing care to the client with hypertension: a bibliographic review].

    Science.gov (United States)

    Moura, Denizielle de Jesus Moreira; Bezerra, Sara Taciana Firmino; Moreira, Thereza Maria Magalhães; Fialho, Ana Virgínia de Melo

    2011-01-01

    This study aimed to identify the nursing care practices to the client with hypertension in the scientific production in the last ten years. It was carried out a bibliographic study, using in the BIREME, the LILACS, SciELO and BDENF's data basis, selecting thirty articles. The results were exposed in charts, tables and graphics, where prevails, in the literature analyzed, the nursing consultation as the more used practice, through the nursing attendance systematization and the Health Education with individual approaches, besides the realization of home visits with family approach. One believes that the systematization of nursing care will contribute in an expressive manner to the adhesion to the antihypertensive treatment.

  3. Particular applications of food irradiation fresh produce

    Science.gov (United States)

    Prakash, Anuradha

    2016-12-01

    On fresh fruits and vegetables, irradiation at low and medium dose levels can effectively reduce microbial counts which can enhance safety, inhibit sprouting to extend shelf-life, and eliminate or sterilize insect pests which can serve to facilitate trade between countries. At the dose levels used for these purposes, the impact on quality is negligible. Despite the fact that regulations in many countries allow the use of irradiation for fresh produce, the technology remains under-utilized, even in the light of an increase in produce related disease outbreaks and the economic benefits of extended shelf life and reduced food waste. Putative concerns about consumer acceptance particularly for produce that is labeled as irradiated have deterred many companies from using irradiation and retailers to carry irradiated produce. This section highlights the commercial use of irradiation for fresh produce, other than phytosanitary irradiation which is covered in supplementary sections.

  4. Evaluation of potential of gamma radiation as a conservation treatment for blackberry fruits

    OpenAIRE

    M. M. Oliveira; J. Pereira; Cabo Verde, S.; Lima,M.G.; Pinto, P; Oliveira, P.B.; Junqueira, C.; Marcos, H.; De Silva, T.; Melo, R; Santos, C. N.; Botelho, M.L.

    2013-01-01

    BACKGROUND: Blackberries consumption has been associated with health benefits. However, these fruits present a short shelf-life. Thus, food irradiation is a potential alternative technology for conservation of these fruits without use of chemicals. OBJECTIVE: Analyse the potentiality of gamma radiation as a decontamination method for blackberry fruits. METHODS: Fresh packed blackberries were irradiated in a Co-60 source at two doses (1.0 and 1.5 kGy). Bioburden, physical and rheological, sens...

  5. Choosing and using citation and bibliographic database software (BDS).

    Science.gov (United States)

    Hernandez, David A; El-Masri, Maher M; Hernandez, Cheri Ann

    2008-01-01

    The diabetes educator/researcher is faced with a proliferation of diabetes articles in various journals, both online and in print. Keeping track of cited references and remembering how to cite the references in text and the bibliography can be a daunting task for the new researcher and a tedious task for the experienced researcher. The challenge is to find and use a technology, such as bibliographic database software (BDS), which can help to manage this information overload. This article focuses on the use of BDS for the diabetes educator who is undertaking research. BDS can help researchers access and organize literature and make literature searches more efficient and less time consuming. Moreover, the use of such programs tends to reduce errors associated with the complexity of bibliographic citations and can increase the productivity of scholarly publications. The purpose of this article is to provide an overview of BDS currently available, describe how it can be used to aid researchers in their work, and highlight the features of different programs. It is important for diabetes educators and researchers to explore the many benefits of such BDS programs and consider their use to enhance the accuracy and efficiency of accessing and citing references of their research work and publications. Armed with this knowledge, researchers will be able to make informed decisions about selecting BDS which will meet their usage requirements.

  6. A Comparison of Pricing Strategies for Bibliographical Databases on CDROM and Equivalent Printed Products.

    Science.gov (United States)

    Rowley, Jennifer; Butcher, David

    1994-01-01

    Considers comparative prices for bibliographic data on CD-ROM and in print. Topics addressed include differences in the nature of bibliographic data in the two media, the relative complexities of pricing structure, varying policies on network pricing, and standardization of the licensing arrangement. (KRN)

  7. 42 CFR 4.6 - Reference, bibliographic, reproduction, and consultation services.

    Science.gov (United States)

    2010-10-01

    ... 42 Public Health 1 2010-10-01 2010-10-01 false Reference, bibliographic, reproduction, and consultation services. 4.6 Section 4.6 Public Health PUBLIC HEALTH SERVICE, DEPARTMENT OF HEALTH AND HUMAN SERVICES GENERAL PROVISIONS NATIONAL LIBRARY OF MEDICINE § 4.6 Reference, bibliographic, reproduction,...

  8. A Comparison of Pricing Strategies for Bibliographical Databases on CDROM and Equivalent Printed Products.

    Science.gov (United States)

    Rowley, Jennifer; Butcher, David

    1994-01-01

    Considers comparative prices for bibliographic data on CD-ROM and in print. Topics addressed include differences in the nature of bibliographic data in the two media, the relative complexities of pricing structure, varying policies on network pricing, and standardization of the licensing arrangement. (KRN)

  9. IFLA General Conference, 1987. Division of Bibliographic Control. Cataloguing, Classification and Indexing Section. Papers.

    Science.gov (United States)

    International Federation of Library Associations, The Hague (Netherlands).

    The papers in this compilation focus on cataloging, classification, and indexing: (1) "Bibliographic Relationships in Library Catalogs" (Barbara B. Tillett, United States); (2) "Bibliographic Description: Past, Present, and Future" (Michael Gorman, United States); (3) "The Dewey Decimal Classification Enters the Computer…

  10. Phytosanitary irradiation - Development and application

    Science.gov (United States)

    Hallman, Guy J.; Loaharanu, Paisan

    2016-12-01

    Phytosanitary irradiation, the use of ionizing radiation to disinfest traded agricultural commodities of regulated pests, is a growing use of food irradiation that has great continued potential for increase in commercial application. In 2015 approximately 25,000 t of fresh fruits and vegetables were irradiated globally for phytosanitary purposes. Phytosanitary irradiation has resulted in a paradigm shift in phytosanitation in that the final burden of proof of efficacy of the treatment has shifted from no live pests upon inspection at a port of entry (as for all previous phytosanitary treatments) to total dependence on certification that the treatment for target pests is based on adequate science and is commercially conducted and protected from post-treatment infestation. In this regard phytosanitary irradiation is managed more like a hazard analysis and critical control point (HACCP) approach more consistent with food safety than phytosanitation. Thus, phytosanitary irradiation offers a more complete and rigorous methodology for safeguarding than other phytosanitary measures. The role of different organizations in achieving commercial application of phytosanitary irradiation is discussed as well as future issues and applications, including new generic doses.

  11. Food irradiation development in Pakistan

    Energy Technology Data Exchange (ETDEWEB)

    Khan, I. (Nuclear Inst. for Food and Agriculture, Peshawar (Pakistan))

    1990-01-01

    Large scale trials were held to extend the storage life of potatoes, onions and dry fruits by gamma radiation. It was concluded that radiation preservation of potatoes and onions was much cheaper as compared to conventional methods. A dose of 1 kGy can control the insects in dry fruits and nuts. The consumers' acceptability and market testing performed during the last four years are also conducive to the commercialization of the technology in this country. The Government of Pakistan has accorded clearance for the irradiation of some food items like potatoes, onions, garlic and spices for human consumption. The Pakistan Radiation Services (PARAS), the commercial irradiator (200 Kci) at Lahore, has already started functioning in April 1987. It is planned to start large scale sterilization of spices by gamma radiation in PARAS shortly. (author).

  12. Food irradiation development in Pakistan

    Science.gov (United States)

    Khan, I.

    The large scale trials were held to extend the storage life of potatoes, onions and dry fruits by gamma radiation. It was concluded that radiation preservation of potatoes and onions was much cheaper as compared to conventional methods. A dose of 1 kGy can control the insects in dry fruits and nuts. The consumers' acceptability and market testing performed during the last four years are also conducive to the commercialization of the technology in this country. The Government of Pakistan has accorded clearance for the irradiation of some food items like potatoes, onions, garlic and spices for human consumption. The Pakistan Radiation Services (PARAS), the commercial irradiator (200 Kci) at Lahore, has already started functioning in April, 1987. It is planned to start large scale sterilization of spices by gamma radiation in PARAS shortly.

  13. A Review of the Quality and Safety of Irradiated Food.

    Science.gov (United States)

    1987-01-01

    certain fruits Medium Dose (1-10 kGy) Delays spoilage of meat , Poultry, and lish by reducing spoilage Microorganisms Reduces salmonella and othierp...irradiation of meat and poultry products while the AEC concentrated on low dose pasteurization of fish, fruit,, and vegetab :f?. Thi _& research eventually...Construction or Planned.................16 Figure 4: Changes in the Levels of Certain Vitamins in Different Meats Irradiated at High Doses..........24

  14. Irradiation damage

    Energy Technology Data Exchange (ETDEWEB)

    Howe, L.M

    2000-07-01

    There is considerable interest in irradiation effects in intermetallic compounds from both the applied and fundamental aspects. Initially, this interest was associated mainly with nuclear reactor programs but it now extends to the fields of ion-beam modification of metals, behaviour of amorphous materials, ion-beam processing of electronic materials, and ion-beam simulations of various kinds. The field of irradiation damage in intermetallic compounds is rapidly expanding, and no attempt will be made in this chapter to cover all of the various aspects. Instead, attention will be focused on some specific areas and, hopefully, through these, some insight will be given into the physical processes involved, the present state of our knowledge, and the challenge of obtaining more comprehensive understanding in the future. The specific areas that will be covered are: point defects in intermetallic compounds; irradiation-enhanced ordering and irradiation-induced disordering of ordered alloys; irradiation-induced amorphization.

  15. 76 FR 60390 - Irradiation Treatment; Location of Facilities in the Southern United States

    Science.gov (United States)

    2011-09-29

    ... for the irradiation treatment of certain imported fruit from India and Thailand upon arrival in the..., and to enforce the provisions of the customs and navigation laws in force. \\3\\ Commuting area would be... over nuclear facilities and materials. Irradiation of Fruits From India and Thailand Currently, the...

  16. Physical-chemical analyses of irradiated papayas (Carica papaya L.)

    Energy Technology Data Exchange (ETDEWEB)

    Camargo, R.J. [Radiation Technology Center, IPEN-CNEN/SP, Av. Lineu Prestes, 2242, 05508-900, Sao Paulo, SP (Brazil); Tadini, C.C. [Chemical Engineering Department, Escola Politecnica, Sao Paulo University, P.O. Box 61548, 05424-970, SP (Brazil); Sabato, S.F. [Radiation Technology Center, IPEN-CNEN/SP, Av. Lineu Prestes, 2242, 05508-900, Sao Paulo, SP (Brazil)], E-mail: sfsabato@ipen.br

    2007-11-15

    Papaya is cultivated in Espirito Santo State/Brazil and as it stands up to irradiation, it is important to validate this technology, since it is already being applied in some countries. Penetration energy, ratio (relation between soluble solids and titrable acidity) and skin color were evaluated to verify the influence of four different doses of irradiation (0.0, 0.5, 0.75 and 1.00 kGy) on papayas, during 21 days. As a result for the skin color and the penetration energy, it was found that in the first days after irradiation, these variables increased with increase in radiation dose; however, after a time lapse, the tendency inverted and the irradiated fruits had a slower ripening process. For the ratio, a very important variable that it is responsible for the fruit taste, no difference was found between irradiated and the control fruit. Color and texture measurements are dependent on the storage temperature.

  17. Physical-chemical analyses of irradiated papayas ( Carica papaya L.)

    Science.gov (United States)

    Camargo, R. J.; Tadini, C. C.; Sabato, S. F.

    2007-11-01

    Papaya is cultivated in Espírito Santo State/Brazil and as it stands up to irradiation, it is important to validate this technology, since it is already being applied in some countries. Penetration energy, ratio (relation between soluble solids and titrable acidity) and skin color were evaluated to verify the influence of four different doses of irradiation (0.0, 0.5, 0.75 and 1.00 kGy) on papayas, during 21 days. As a result for the skin color and the penetration energy, it was found that in the first days after irradiation, these variables increased with increase in radiation dose; however, after a time lapse, the tendency inverted and the irradiated fruits had a slower ripening process. For the ratio, a very important variable that it is responsible for the fruit taste, no difference was found between irradiated and the control fruit. Color and texture measurements are dependent on the storage temperature.

  18. Using Bibliographic Knowledge for Ranking in Scientific Publication Databases

    CERN Document Server

    Vesely, Martin; Le Meur, Jean-Yves

    2008-01-01

    Document ranking for scientific publications involves a variety of specialized resources (e.g. author or citation indexes) that are usually difficult to use within standard general purpose search engines that usually operate on large-scale heterogeneous document collections for which the required specialized resources are not always available for all the documents present in the collections. Integrating such resources into specialized information retrieval engines is therefore important to cope with community-specific user expectations that strongly influence the perception of relevance within the considered community. In this perspective, this paper extends the notion of ranking with various methods exploiting different types of bibliographic knowledge that represent a crucial resource for measuring the relevance of scientific publications. In our work, we experimentally evaluated the adequacy of two such ranking methods (one based on freshness, i.e. the publication date, and the other on a novel index, the ...

  19. Issues in student training and use of electronic bibliographic databases

    Directory of Open Access Journals (Sweden)

    Miriam Catterall

    1999-12-01

    Full Text Available Access to bibliographic databases, online and on CD-ROM, is advantageous for the academic community (East, 1993; Squires, 1993. Developments in communications and information technology mean that students, as well as academic staff, now have direct access to these databases (Tenopir and Ennis, 1998. This permits them to access a wider range of journal articles for research and project work than is usually available in a university library. There is an additional pay-off for business studies students since they have opportunities to develop the database search and retrieval skills they will need when they enter business and the professions (Taylor, 1996; Wisendanger, 1994. In some professions, such as law and public relations, access to specialist databases is essential to undertaking certain types of professional work (Taylor, 1996. Graduates who know where to locate information and how to access, retrieve and use information are valuable assets to employers.

  20. Toward element-level interoperability in bibliographic metadata

    Directory of Open Access Journals (Sweden)

    Eric Childress

    2008-03-01

    Full Text Available This paper discusses an approach and set of tools for translating bibliographic metadata from one format to another. A computational model is proposed to formalize the notion of a 'crosswalk'. The translation process separates semantics from syntax, and specifies a crosswalk as machine executable translation files which are focused on assertions of element equivalence and are closely associated with the underlying intellectual analysis of metadata translation. A data model developed by the authors called Morfrom serves as an internal generic metadata format. Translation logic is written in an XML scripting language designed by the authors called the Semantic Equivalence Expression Language (Seel. These techniques have been built into an OCLC software toolkit to manage large and diverse collections of metadata records, called the Crosswalk Web Service.

  1. Computerized scheme for duplicate checking of bibliographic data bases

    Energy Technology Data Exchange (ETDEWEB)

    Giles, C.A.; Brooks, A.A.; Doszkocs, T.; Hummel, D.J.

    1976-08-01

    A technique for the automatic identification of duplicate documents within large bibliographic data bases has been designed and tested with encouraging results. The procedure is based on the generation and comparison of significant elements compressed from existing document descriptions. Problems arising from inconsistencies in editorial style and data base formats and from discrepancies in spelling, punctuation, translation and transliteration schemes are discussed; one method for circumventing ambiguities and errors of this type is proposed. The generalized computer program employs a key-making, sorting, weighting, and summation scheme for the detection of duplicates and, according to preliminary findings, achieves this objective with a high degree of accuracy. Sample results from five large data bases suggest that this automatic system performs as effectively as manual techniques.

  2. Commercial implementation of food irradiation

    Science.gov (United States)

    Welt, M. A.

    -4048(TM) irradiation facility was chosen to interface with the only East Coast grain elevator in the United States. These factors, along with concern over the ban of EDB as a post harvest fumigant, coupled with the expected FDA action to approve the use of irradiation for the insect disinfestation of fruit and vegetables, should finally permit the commercial implementation of food irradiation to take hold in the United States.

  3. The Linked System Project : a network interconnection project between three major bibliographic utilities and LC

    Science.gov (United States)

    Kurihara, Shin'ichi

    The Linked Systems Project (LSP) is the first network project based on the Open Systems Interconnection (OSI) in the world. The purpose of the project is to interconnect between three major bibliographic utilities and LC, and to perform as one system on the whole. The first application developed for the LSP is the sharing of name authority data based on the Name Authority Cooperative (NACO) Project. In 1985, LC began to send name authority records to RLG/RLIN. Since 1987, RLG/RLIN and OCLC send name authority records to LC. Bibliographic records will be sent mutually between three major bibliographic utilities and LC near future.

  4. Food irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Webb, T.

    1986-01-01

    The proposed use of gamma radiation from cobalt 60 and cesium 137 for food irradiation in the United Kingdom is discussed, with particular reference to the possible dangers and disadvantages to the safety and wholesomeness of the food.

  5. [Food irradiation].

    Science.gov (United States)

    Migdał, W

    1995-01-01

    A worldwide standard on food irradiation was adopted in 1983 by Codex Alimentarius Commission of the Joint Food Standard Programme of the Food and Agriculture Organization (FAO) of the United Nations and the World Health Organization (WHO). As a result, 41 countries have approved the use of irradiation for treating one or more food items and the number is increasing. Generally, irradiation is used to: food loses, food spoilage, disinfestation, safety and hygiene. The number of countries which use irradiation for processing food for commercial purposes has been increasing steadily from 19 in 1987 to 33 today. In the frames of the national programme on the application of irradiation for food preservation and hygienization an experimental plant for electron beam processing has been established in Institute of Nuclear Chemistry and Technology. The plant is equipped with a small research accelerator Pilot (19MeV, 1 kW) and an industrial unit Elektronika (10MeV, 10 kW). On the basis of the research there were performed at different scientific institutions in Poland, health authorities have issued permission for irradiation for: spices, garlic, onions, mushrooms, potatoes, dry mushrooms and vegetables.

  6. Radiation preservation of foods of plant origin. Part IV. Subtropical fruits: citrus, grapes, and avocados

    Energy Technology Data Exchange (ETDEWEB)

    Thomas, P.

    1986-01-01

    Current information on the use of ionizing radiation for improving the storage of subtropical fruits like citrus, grapes, and avocados is reviewed. The feasibility of applying radiation either alone or in combination with other physical or chemical treatments for the control of postharvest fungal diseases is considered. Irradiation effects on the physiology of the fruits as related to respiration, ethylene evolution, changes in major chemical constituents, and quality are discussed. The recent trends in the possible use of irradiation as an alternative treatment to chemical fumigants for disinfestation of citrus and avocados and the prospects for the future application of irradiation for preservation of some of these fruits are outlined. 128 references.

  7. The Cybernetics of Bibliographic Control: Toward a Theory of Document Retrieval Systems.

    Science.gov (United States)

    Wellisch, Hans H.

    1980-01-01

    Explores the concept of cataloging, analyzes its functions and operations, and holds that as a control system bibliographic organization is subject to the laws of cybernetics. The role of relevance and the limitations of some regulatory devices are examined. (FM)

  8. Diseno y desarrollo de una base de datos bibliograficos (Design and Development of a Bibliographic Database).

    Science.gov (United States)

    Mattenella, L. E.; Velazco, J. W.

    1992-01-01

    This article briefly describes the development of bibliographic retrieval systems in the Instituto de Beneficio di Minerales (IN BE MI) in Salta, Argentina, using the Mini-micro CDS/ISIS software developed by Unesco. (LRW)

  9. Linking Bibliographic Data Bases: A Discussion of the Battelle Technical Report.

    Science.gov (United States)

    Jones, C. Lee

    This document establishes the context, summarizes the contents, and discusses the Battelle technical report, noting certain constraints of the study. Further steps for the linking of bibliographic databases for use by academic and public libraries are suggested. (RAA)

  10. Diseno y desarrollo de una base de datos bibliograficos (Design and Development of a Bibliographic Database).

    Science.gov (United States)

    Mattenella, L. E.; Velazco, J. W.

    1992-01-01

    This article briefly describes the development of bibliographic retrieval systems in the Instituto de Beneficio di Minerales (IN BE MI) in Salta, Argentina, using the Mini-micro CDS/ISIS software developed by Unesco. (LRW)

  11. The Effectiveness of Copy Cataloging at Eliminating Typographical Errors in Shared Bibliographic Records

    OpenAIRE

    Beall, Jeffrey; Kafadar, Karen

    2004-01-01

    Typographical errors in bibliographic records can cause retrieval problems in online catalogs. This study examined one hundred typographical errors in records in the OCLC WorldCat database. The local catalogs of five libraries holding the items described by the bibliographic records with typographical errors were searched to determine whether each library had corrected the errors. The study found that only 35.8 percent of the errors had been corrected. Knowledge of copy cataloging error rates...

  12. Network-based statistical comparison of citation topology of bibliographic databases

    OpenAIRE

    Lovro Šubelj; Dalibor Fiala; Marko Bajec

    2014-01-01

    Modern bibliographic databases provide the basis for scientific research and its evaluation. While their content and structure differ substantially, there exist only informal notions on their reliability. Here we compare the topological consistency of citation networks extracted from six popular bibliographic databases including Web of Science, CiteSeer and arXiv.org. The networks are assessed through a rich set of local and global graph statistics. We first reveal statistically significant i...

  13. Gamma radiation effects on pequi fruits (Caryocar brasiliense Camb.)

    Energy Technology Data Exchange (ETDEWEB)

    Santos, Marcio Ramatiz L.; Arthur, Valter [Centro de Energia Nuclear na Agricultura (CENA/USP), Piracicaba, SP (Brazil). Lab. de Irradiacao de Alimentos e Radioentomologia], e-mail: mramatiz@eafce.gov.br, e-mail: vaarthur@cena.usp.br; Salgado, Jocelem M.; Spoto, Marta H. Fillet; Canniatti-Brazaca, Solange G. [Universidade de Sao Paulo (USP), Piracicaba, SP (Brazil). Escola Superior de Agricultura Luiz de Queiroz (ESALQ). Dept. de Agroindustria, Alimentos e Nutricao], e-mail: jmsalgad@esalq.usp.br, e-mail: mhfspoto@esalq.usp.br, e-mail: sgcbraza@esalq.usp.br

    2009-07-01

    The objective of this work was to evaluate the effects of gamma radiation on characteristics of pequi fruits (Caryocar brasiliense Camb.). Just now, they are gained attention of researchers due their nutritional properties, between then is the pequi fruits. Fruits come from Goias State was classified, washed and processed to separate the endocarp (edible part) from pericarp. The endocarps were packing in polyethylene bags with 150 g, labeled and submitted to radiation process (0.0, 0.4, 0.6 and 1.0 kGy doses) on multipurpose irradiator located in IPEN/USP. The samples were analyzed to chemical (pH, trititable acidity, deg Brix, ratio TSS/TTA, lipids, ash, humidity, protein, soluble and insoluble fiber, total carotenoids and antioxidant activity) and physical properties (loss weight, texture and color). The irradiation process using gamma rays from Co{sup 60} was effective to protect pequi fruits in postharvest period. (author)

  14. Patent foramen ovale and paradoxical systemic embolism: a bibliographic review

    Science.gov (United States)

    Foster, Philip P.; Boriek, Aladin M.; Butler, Bruce D.; Gernhardt, Michael L.; Bove, Alfred A.

    2003-01-01

    A patent foramen ovale (PFO) has been reported to be an important risk factor for cardioembolic cerebrovascular accidents through paradoxical systemic embolization, and it provides one potential mechanism for the paradoxical systemic embolization of venous gas bubbles produced after altitude or hyperbaric decompressions. Here, we present in a single document a summary of the original findings and views from authors in this field. It is a comprehensive review of 145 peer-reviewed journal articles related to PFO that is intended to encourage reflection on PFO detection methods and on the possible association between PFO and stroke. There is a heightened debate on whether aviators, astronauts, and scuba divers should go through screening for PFO. Because it is a source of an important controversy, we prefer to present the findings in the format of a neutral bibliographic review independent of our own opinions. Each cited peer-reviewed article includes a short summary in which we attempt to present potential parallels with the pathophysiology of decompression bubbles. Two types of articles are summarized, as follows. First, we report the original clinical and physiological findings which focus on PFO. The consistent reporting sequence begins by describing the method of detection of PFO and goal of the study, followed by bulleted results, and finally the discussion and conclusion. Second, we summarize from review papers the issues related only to PFO. At the end of each section, an abstract with concluding remarks based on the cited articles provides guidelines.

  15. MULTIPROCESSOR AND DISTRIBUTED PROCESSING BIBLIOGRAPHIC DATA BASE SOFTWARE SYSTEM

    Science.gov (United States)

    Miya, E. N.

    1994-01-01

    Multiprocessors and distributed processing are undergoing increased scientific scrutiny for many reasons. It is more and more difficult to keep track of the existing research in these fields. This package consists of a large machine-readable bibliographic data base which, in addition to the usual keyword searches, can be used for producing citations, indexes, and cross-references. The data base is compiled from smaller existing multiprocessing bibliographies, and tables of contents from journals and significant conferences. There are approximately 4,000 entries covering topics such as parallel and vector processing, networks, supercomputers, fault-tolerant computers, and cellular automata. Each entry is represented by 21 fields including keywords, author, referencing book or journal title, volume and page number, and date and city of publication. The data base contains UNIX 'refer' formatted ASCII data and can be implemented on any computer running under the UNIX operating system. The data base requires approximately one megabyte of secondary storage. The documentation for this program is included with the distribution tape, although it can be purchased for the price below. This bibliography was compiled in 1985 and updated in 1988.

  16. Patent foramen ovale and paradoxical systemic embolism: a bibliographic review

    Science.gov (United States)

    Foster, Philip P.; Boriek, Aladin M.; Butler, Bruce D.; Gernhardt, Michael L.; Bove, Alfred A.

    2003-01-01

    A patent foramen ovale (PFO) has been reported to be an important risk factor for cardioembolic cerebrovascular accidents through paradoxical systemic embolization, and it provides one potential mechanism for the paradoxical systemic embolization of venous gas bubbles produced after altitude or hyperbaric decompressions. Here, we present in a single document a summary of the original findings and views from authors in this field. It is a comprehensive review of 145 peer-reviewed journal articles related to PFO that is intended to encourage reflection on PFO detection methods and on the possible association between PFO and stroke. There is a heightened debate on whether aviators, astronauts, and scuba divers should go through screening for PFO. Because it is a source of an important controversy, we prefer to present the findings in the format of a neutral bibliographic review independent of our own opinions. Each cited peer-reviewed article includes a short summary in which we attempt to present potential parallels with the pathophysiology of decompression bubbles. Two types of articles are summarized, as follows. First, we report the original clinical and physiological findings which focus on PFO. The consistent reporting sequence begins by describing the method of detection of PFO and goal of the study, followed by bulleted results, and finally the discussion and conclusion. Second, we summarize from review papers the issues related only to PFO. At the end of each section, an abstract with concluding remarks based on the cited articles provides guidelines.

  17. Food irradiation: Standards, regulations and world-wide trade

    Science.gov (United States)

    Roberts, Peter B.

    2016-12-01

    There is an established framework of international standards for food irradiation covering human health, plant protection, labelling, dose delivery, quality assurance and facility management. Approximately 60 countries permit irradiation of one or more food or food classes. National regulations are briefly reviewed. Decontamination of spices, herbs and condiments remains the single largest application of irradiation. However, in recent years the market for irradiated fresh and processed meat has become firmly established in several countries including China and the USA. At least 10 countries have recently established bi-lateral agreements for trade in irradiated fresh fruits and vegetables using phytosanitary irradiation. Irradiated fresh produce volumes now exceed 20,000 t per year. Rationalization and greater consistency in labelling regulations would be advantageous to the future growth of applications of food irradiation.

  18. Influence of Yellow Light-Emitting Diodes at 590 nm on Storage of Apple, Tomato and Bell Pepper Fruit

    Science.gov (United States)

    Kokalj, Doris; Hribar, Janez; Cigić, Blaž; Zlatić, Emil; Demšar, Lea; Sinkovič, Lovro; Šircelj, Helena; Bizjak, Grega; Vidrih, Rajko

    2016-01-01

    Summary The objective of this study is to investigate the effects of irradiation from light-emitting diodes (LEDs) on several fruits during storage. To improve storage and increase the contents of some bioactive compounds, apple, tomato and red bell pepper fruits were exposed to yellow light emitted from the diodes at 590 nm. The contents of ascorbic acid, total phenolics, total flavonoids and several pigments were investigated, along with the antioxidant potential. The colour parameters (L*, a* and b*) and firmness of the fruit were also determined. After 7 days of LED light irradiation, there was significantly higher total phenolic content and antioxidant potential in apple peel extracts. The irradiated fruit of tomato had significantly higher levels of total phenolic compounds, and the fruit of red bell pepper had significantly higher antioxidant potential. LED light had no effects on the colour parameters, although there was a tendency to accelerate colour development. Apple fruit irradiated with LED light was significantly less firm. Among twelve analysed pigments, significantly more β-carotene was detected in LED light-irradiated apple and bell pepper fruit, more α-tocopherol and γ-tocopherol in bell pepper fruit, and more lutein in apple peel and bell pepper fruit. The applied LED light slightly accelerated the ripening of the studied fruit, and affected the synthesis of some of the secondary metabolites. PMID:27904413

  19. Influence of Yellow Light-Emitting Diodes at 590 nm on Storage of Apple, Tomato and Bell Pepper Fruit

    Directory of Open Access Journals (Sweden)

    Janez Hribar

    2016-01-01

    Full Text Available The objective of this study is to investigate the eff ects of irradiation from light-emitting diodes (LEDs on several fruits during storage. To improve storage and increase the contents of some bioactive compounds, apple, tomato and red bell pepper fruits were exposed to yellow light emitted from the diodes at 590 nm. The contents of ascorbic acid, total phenolics, total flavonoids and several pigments were investigated, along with the antioxidant potential. The colour parameters (L*, a* and b* and firmness of the fruit were also determined. After 7 days of LED light irradiation, there was significantly higher total phenolic content and antioxidant potential in apple peel extracts. The irradiated fruit of tomato had significantly higher levels of total phenolic compounds, and the fruit of red bell pepper had significantly higher antioxidant potential. LED light had no effects on the colour parameters, although there was a tendency to accelerate colour development. Apple fruit irradiated with LED light was significantly less firm. Among twelve analysed pigments, significantly more β-carotene was detected in LED light-irradiated apple and bell pepper fruit, more α-tocopherol and γ-tocopherol in bell pepper fruit, and more lutein in apple peel and bell pepper fruit. The applied LED light slightly accelerated the ripening of the studied fruit, and affected the synthesis of some of the secondary metabolites.

  20. Nutritional aspects of food irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Murray, T.K.

    1981-08-01

    From the nutritional point of view the irradiation of fruits and vegetables presents few problems. It should be noted that irradiation-induced changes in the ..beta..-carotene content of papaya (not available to the Joint Expert Committee in 1976) have been demonstrated to be unimportant. The Joint Expert Committee also noted the need for more data on thiamine loss. These have been forthcoming and indicate that control of insects in rice is possible without serious loss of the vitamin. Experiments with other cereal crops were also positive in this regard. The most important evidence on the nutritional quality of irradiated beef and poultry was the demonstration that they contained no anti-thiamine properties. A point not to be overlooked is the rather serious loss of thiamine when mackerel is irradiated at doses exceeding 3 kGy. Recent evidence indicates that thiamine loss could be reduced by using a high dose rate application process. Though spices contribute little directly to the nutritional quality of the food supply they play an important indirect role. It is thus encouraging that they can be sterilized by irradiation without loss of aroma and taste and without significant loss of ..beta..-carotenes. Of future importance are the observations on single cell protein and protein-fat-carbohydrate mixtures. The reduction of net protein utilization in protein-fat mixtures may be the result of physical interaction of the components.

  1. Food irradiation: Gamma processing facilities

    Energy Technology Data Exchange (ETDEWEB)

    Kunstadt, P. [MDS Nordion International, 447 March Road. Kanata, Ontario, K2K148 (Canada)

    1997-12-31

    The number of products being radiation processed is constantly increasing and today include such diverse items as medical disposable, fruits and vegetables, bulk spices, meats, sea foods and waste effluents. Not only do the products differ but also many products, even those within the same groupings, require different minimum and maximum radiation doses. These variations create many different requirements in the irradiator design. The design of Cobalt-60 radiation processing facilities is well established for a number of commercial applications. Installations in over 40 countries, with some in operation since the early 1960s, are testimony to the fact that irradiator design, manufacture, installation and operation is a well established technology. However, in order to design gamma irradiators for the preservation of foods one must recognize those parameters typical to the food irradiation process as well as those systems and methods already well established in the food industry. This paper discusses the basic design concepts for gamma food irradiators. They are most efficient when designed to handle a limited product density range at an established dose. Safety of Cobalt-60 transport, safe facility operation principles and the effect of various processing parameters on economics, will also be discussed. (Author)

  2. Performing arts medicine-a bibliographic retrospective of the early literature: an historical examination of bibliographic references pre-1975.

    Science.gov (United States)

    Dawson, William J

    2013-03-01

    Performing arts medicine (PAM) emerged as a medical specialty around 1985. Prior to this time, relatively few publications addressed the identification and concerns of musicians' and dancers' medical problems. To determine what number and types of publications occurred prior to the actual beginnings of PAM as a discipline, and to determine how these original topics compared with present-day publications, a retrospective review of the current bibliographic database of the Performing Arts Medicine Association (PAMA) was undertaken. Out of a total of 12,600 entries to date, 489 references were found published from 1798 through 1974, which represent only 3.9% of the current database listings. One-sixth of the references were originally written in a language other than English. Journal articles were by far the most numerous type of publication. Topics with the highest number of entries included the neurobiology of music (n=77), dental/orofacial matters (71), and biographical accounts of composers or musicians and their illnesses (59). Other frequently published topics included hearing loss, physiology of playing instruments, and instrumental technique and teaching. Early topics with multiple publications included composers' biographies, dystonias, and surgery to improve finger independence for playing piano. Subjects whose publications occurred principally in the last two decades of this review included dermatological disorders, hearing loss, and ballet physiology, teaching, and technique. Those which remain popular to the present day include hearing loss, performance anxiety, focal dystonia, and dental/orofacial problems.

  3. How does tomato quality (sugar, acid, and nutritional quality) vary with ripening stage, temperature, and irradiance?

    Science.gov (United States)

    Gautier, Hélène; Diakou-Verdin, Vicky; Bénard, Camille; Reich, Maryse; Buret, Michel; Bourgaud, Frédéric; Poëssel, Jean Luc; Caris-Veyrat, Catherine; Génard, Michel

    2008-02-27

    The objective of this study was to understand the respective impact of ripening stage, temperature, and irradiance on seasonal variations of tomato fruit quality. During ripening, concentrations in reducing sugars, carotenes, ascorbate, rutin, and caffeic acid derivates increased, whereas those in titratable acidity, chlorophylls, and chlorogenic acid content decreased. Fruit temperature and irradiance affected final fruit composition. Sugars and acids (linked to fruit gustative quality) were not considerably modified, but secondary metabolites with antioxidant properties were very sensitive to fruit environment. Increased fruit irradiance enhanced ascorbate, lycopene, beta-carotene, rutin, and caffeic acid derivate concentrations and the disappearance of oxidized ascorbate and chlorophylls. Increasing the temperature from 21 to 26 degrees C reduced total carotene content without affecting lycopene content. A further temperature increase from 27 to 32 degrees C reduced ascorbate, lycopene, and its precursor's content, but enhanced rutin, caffeic acid derivates, and glucoside contents. The regulation by light and temperature of the biosynthesis pathways of secondary metabolites is discussed.

  4. Radiation preservation of foods of plant origin. Part VI. Mushrooms, tomatoes, minor fruits and vegetables, dried fruits, and nuts

    Energy Technology Data Exchange (ETDEWEB)

    Thomas, P.

    1988-01-01

    In this concluding article in the series on the technological feasibility of ionizing radiation treatment for shelf life improvement of fruits and vegetables, the present status of research on several commodities that have not been dealt with earlier is discussed. The commodities include mushrooms, tomatoes, pineapples, lychees, longans, rambutans, mangostenes, guavas, sapotas, loquats, ber, soursops, passion fruits, persimmons, figs, melons, cucumbers, aubergines, globe artichokes, endives, lettuce, ginger, carrots, beet roots, turnips, olives, dates, chestnuts, almonds, pistachios, and other dried fruits and nuts. Changes induced by irradiation on metabolism, chemical constituents, and organoleptic qualities are considered while evaluating the shelf life. The commodities have been grouped into those showing potential benefits and those not showing any clear advantages from radiation treatment. Shelf life improvement of mushrooms and insect disinfestation in dried fruits, nuts, and certain fresh fruits appears to have immediate potential for commercial application. 194 references.

  5. AUTltORITY CONTROL REGARDING CHINESE PERSONAL NAMES:Enhancement and Linkage with the Bibliographic Database

    Institute of Scientific and Technical Information of China (English)

    AbrahamJ.Yu

    1994-01-01

    Authority control is critical for the quality of the bibliographic database. Authority control is important in guiding users from variant forms of headings to the controlled forms of headings and providing users with the related headings. With authority control, the forms of headings in the bibliographic records are consista,t and easy to access. Authority control not only increases the accuracy of searching but also makes retrieving records from the online bibliographic database easier. In the first part of the paper, the author brings out three formats for Chinese personal names in the online environment. Tire second part presents a new model for better authority control regarding Chinese presonal names. In the last part, the author emphasizes the importance of linking the online authority records with the bibliographic database. The quality of the database can be improved dramatically by providing vernacular access capability to the name authorty, records and ensuring that every personal name heading in the bibliographic records have corresponding Library of Congress name authority records。

  6. Identification of gamma-irradiated papaya, melon and watermelon

    Energy Technology Data Exchange (ETDEWEB)

    Marin-Huachaca, N.S.; Mancini-Filho, Jorge E-mail: jmancini@usp.br; Delincee, Henry E-mail: henry.delincee@bfe.uni-karlsruhe.de; Villavicencio, A.L.C.H. E-mail: villavic@net.ipen.br

    2004-10-01

    Ionizing radiation can be used to control spoilage microorganisms and to increase the shelf life of fresh fruits and vegetables in replacement for the treatment with chemical fumigants. In order to enforce labelling regulations, methods for detecting the irradiation treatment directly in the produce are required. Recently, a number of detection methods for irradiated food have been adopted by the Codex Comission. A rapid screening method for qualitative detection of irradiation is the DNA Comet Assay. The applicability of the DNA Comet Assay for distinguishing irradiated papaya, melon, and watermelon was evaluated. The samples were treated in a {sup 60}Co facility at dose levels of 0.0, 0.5, 0.75, and 1.0 kGy. The irradiated samples showed typical DNA fragmentation whereas cells from non-irradiated ones appeared intact. In addition to the DNA Comet Assay also the half-embryo test was applied in melon and watermelon to detect the irradiation treatment.

  7. Identification of gamma-irradiated papaya, melon and watermelon

    Science.gov (United States)

    Marín-Huachaca, Nélida S.; Mancini-Filho, Jorge; Delincée, Henry; Villavicencio, Anna Lúcia C. H.

    2004-09-01

    Ionizing radiation can be used to control spoilage microorganisms and to increase the shelf life of fresh fruits and vegetables in replacement for the treatment with chemical fumigants. In order to enforce labelling regulations, methods for detecting the irradiation treatment directly in the produce are required. Recently, a number of detection methods for irradiated food have been adopted by the Codex Comission. A rapid screening method for qualitative detection of irradiation is the DNA Comet Assay. The applicability of the DNA Comet Assay for distinguishing irradiated papaya, melon, and watermelon was evaluated. The samples were treated in a 60Co facility at dose levels of 0.0, 0.5, 0.75, and 1.0kGy. The irradiated samples showed typical DNA fragmentation whereas cells from non-irradiated ones appeared intact. In addition to the DNA Comet Assay also the half-embryo test was applied in melon and watermelon to detect the irradiation treatment.

  8. Applicability of the Sunna dosimeter for food irradiation control

    Science.gov (United States)

    Kovács, A.; Baranyai, M.; Wojnárovits, L.; Miller, S.; Murphy, M.; McLaughlin, W. L.; Slezsák, I.; Kovács, A. I.

    2002-03-01

    The quick development concerning the commercial application of food irradiation in the USA recently resulted in growing marketing of irradiated red meat as well as irradiated fresh and dried fruits. These gamma and electron irradiation technologies require specific dosimetry systems for process control. The new version of the Sunna dosimeter has been characterized in gamma, electron and bremsstrahlung radiation fields by measuring the optically stimulated luminescence (osl) at 530 nm both below and above 1 kGy, i.e. for disinfestation and for meat irradiation purposes. No humidity and no significant dose rate effect on the green osl signal was observed. The temperature coefficient was determined from 0°C up to about 40°C and to stabilize the osl signal after irradiation a heat treatment method was introduced. Based on these investigations the Sunna 'gamma' film is a suitable candidate for dose control below and above 1 kGy for food irradiation technologies.

  9. Preparation and applicability of fresh fruit samples for the identification of radiation treatment by EPR

    Energy Technology Data Exchange (ETDEWEB)

    Yordanov, Nicola D. [Laboratory EPR, Institute of Catalysis, Bulgarian Academy of Sciences, 1113 Sofia (Bulgaria)], E-mail: ndyepr@bas.bg; Aleksieva, Katerina [Laboratory EPR, Institute of Catalysis, Bulgarian Academy of Sciences, 1113 Sofia (Bulgaria)

    2009-03-15

    The results of electron paramagnetic resonance (EPR) study on fresh fruits (whole pulp of pears, apples, peaches, apricots, avocado, kiwi and mango) before and after gamma-irradiation are reported using two drying procedures before EPR investigation. In order to remove water from non-irradiated and irradiated samples of the first batch, the pulp of fresh fruits is pressed, and the solid residue is washed with alcohol and dried at room temperature. The fruits of the second batch are pressed and dried in a standard laboratory oven at 40 deg. C. The results obtained with both drying procedures are compared. All samples under study show a singlet EPR line with g=2.0048{+-}0.0005 before irradiation. Irradiation gives rise to typical 'cellulose-like' EPR spectrum featuring one intensive line with g=2.0048{+-}0.0005 and two very weak satellite lines situated 3 mT at left and right of the central line. Only mango samples show a singlet line after irradiation. The fading kinetics of radiation-induced EPR signal is studied for a period of 50 days after irradiation. When the irradiated fruit samples are stored in their natural state and dried just before each EPR measurement, the satellite lines are measurable for less than 17 days of storage. Irradiated fruit samples, when stored dried, lose for 50 days ca. 40% of their radiation-induced radicals if treated with alcohol or ca. 70% if dried in an oven. The reported results unambiguously show that the presence of the satellite lines in the EPR spectra could be used for identification of radiation processing of fresh fruits, thus extending the validity of European Protocol EN 1787 (2000). Foodstuffs-Detection of Irradiated Food Containing Cellulose by EPR Spectroscopy. European Committee for Standardisation. Brussels for dry herbs.

  10. Preparation and applicability of fresh fruit samples for the identification of radiation treatment by EPR

    Science.gov (United States)

    Yordanov, Nicola D.; Aleksieva, Katerina

    2009-03-01

    The results of electron paramagnetic resonance (EPR) study on fresh fruits (whole pulp of pears, apples, peaches, apricots, avocado, kiwi and mango) before and after gamma-irradiation are reported using two drying procedures before EPR investigation. In order to remove water from non-irradiated and irradiated samples of the first batch, the pulp of fresh fruits is pressed, and the solid residue is washed with alcohol and dried at room temperature. The fruits of the second batch are pressed and dried in a standard laboratory oven at 40 °C. The results obtained with both drying procedures are compared. All samples under study show a singlet EPR line with g=2.0048±0.0005 before irradiation. Irradiation gives rise to typical "cellulose-like" EPR spectrum featuring one intensive line with g=2.0048±0.0005 and two very weak satellite lines situated 3 mT at left and right of the central line. Only mango samples show a singlet line after irradiation. The fading kinetics of radiation-induced EPR signal is studied for a period of 50 days after irradiation. When the irradiated fruit samples are stored in their natural state and dried just before each EPR measurement, the satellite lines are measurable for less than 17 days of storage. Irradiated fruit samples, when stored dried, lose for 50 days ca. 40% of their radiation-induced radicals if treated with alcohol or ca. 70% if dried in an oven. The reported results unambiguously show that the presence of the satellite lines in the EPR spectra could be used for identification of radiation processing of fresh fruits, thus extending the validity of European Protocol EN 1787 (2000). Foodstuffs—Detection of Irradiated Food Containing Cellulose by EPR Spectroscopy. European Committee for Standardisation. Brussels for dry herbs.

  11. Irradiation of mangoes as a quarantine treatment

    Energy Technology Data Exchange (ETDEWEB)

    Bustos R, M.E.; Enkerlin H, W.; Toledo A, J.; Reyes F, J.; Casimiro G, A

    1991-06-15

    This research project was conducted following guidelines of research protocols for post-harvest treatments developed by the United States Department of Agriculture CUSA. Laboratory bioassays included the irradiation of mangoes infested with third instar larvae of Anastrepha serpentina (Wied), A. ludens (Loew), A. obliqua (Macquart) and Ceratitis capitata (Wied) , at doses from 10 to 250 Gy. Irradiation doses were applied using a Co-60 AECL Model JS-7400 irradiator. The design was chosen to obtain a maximum to minimum ratio equal to, or less than, 1.025. C. capitata was the species most tolerant to irradiation. A dose of 60 Gy applied to third instar fruit fly larvae sterilized this species and prevented emergence of adults of the other three species. A dose of 250 Gy was required to prevent emergence of C. capitata. In fertility tests using emerged adults of A . Iudens, and A. obliqua a dose of 30 Gy gave 45 % and 27 % fertility, respectively. Adults of A. serpentina that emerged, died before reaching sexual maturity. The confirmatory tests, at probit-9 security level, were done at 100 Gy for the three species of Anastrepha and at 150 Gy for C. capitata. The quality of mangoes irradiated up to 1000 Gy was evaluated by chemical, physiological, and sensorial tests. The determination of vitamin C indicated that there was no loss of the nutritive value of the fruit. It also was observed that fruit metabolism was not accelerated since no significant increase in respiration or transpiration was registered and consumers accepted both treated and untreated fruit in the same way. (Author)

  12. USA Standard for a Format for Bibliographic Information Interchange on Magnetic Tape

    Directory of Open Access Journals (Sweden)

    American Standards Institute Sectional Subcommittee Z39

    1969-05-01

    Full Text Available The Chairman of the United States of America Standards Institute, Sectional Committee Z39, Library Work and Documentation, has approved publication of the following draft "USA Standard for a Format for Bibliographic Information Interchange on Magnetic Tape" to hasten availability of this fundamental contribution to bibliographic standardization. Two important implementations follow the Standard. Part B of Appendix I is "Preliminary Guidelines for the Library of Congress, National Library of Medicine, and National Agricultural Library Implementation of the Proposed American Standard for a Format for Bibliographic Information Interchange on Magnetic Tape as Applied to Records Representing Monographic Materials in Textual Printed Form (Books" - more succinctly known as MARC II. Part C is a Committee working paper entitled "Preliminary Committee on Scientific and Technical Information (COSATI Guidelines for Implementation of the USA Standard."

  13. A guide for medical information searches of bibliographic databases - psychiatric research as an example.

    Science.gov (United States)

    Löhönen, Johanna; Isohanni, Matti; Nieminen, Pentti; Miettunen, Jouko

    2009-09-01

    Information overload, demanding work with strict time limits, and the extensive number of medical bibliographic databases and other research sources all underline the importance of being able to search for up-to-date information effectively. Medical journals play a key role in providing access to the latest information in medicine and health and bibliographic databases play an important role in accessing them. This paper sheds light on the role of the information search process and discusses how to approach key medical bibliographic databases and information sources, using the field of psychiatry as an example. Because of an increasing amount of information, the constant renewal within the discipline and a variety of services available, those seeking information must precisely define what kind of information they are looking for and from which sources the information needed may be found.

  14. Bibliographic Relationships in MARC and Consistent with FRBR Model According to RDA Rules

    Directory of Open Access Journals (Sweden)

    Mahsa Fardehoseiny

    2013-03-01

    Full Text Available This study was conducted to investigate the bibliographic relationships in the MARC and it’s consistency with the FRBR model. With establishing the necessary relations between bibliographic records, users will retrieve their necessary information faster and more easily. It is important to make a good communication in existing bibliographic records to help users to find what they need. This study’s purpose was to define the relationships between bibliographic records in the National Library's OPAC database and the study’s method was descriptive content analysis approach. In this study, the online catalog (OPAC National Library of Iran has been used to collect information. All records with the mentioned criteria listed in the final report of the IFLA bibliographic relations about the first group entities in FRBR model and RDA rules has been implemented and analyzed. According to this study, if software has been developed in which the data transferring was based on the conceptual model and the MARC’s data that already exists in the National Library's bibliographic database, these relationships will not be transferable. Withal, in this study the relationships on consistent FRBR and MARC concluded with an intelligent mind and the machine is unable to detect them. The results of this study showed that the relations which conveyed from MARC to FRBR, was about 47/70 percent of the MARC fields, in other hand by FRBR to MARC with the use of all intelligent efforts, and diagnosis of MARC relationships, only 31/38 percent of the relations can be covered through the MARC. But based on real data and usable fields in Boostan-e-Saadi with MARC pattern, records on the National Library of Iran showed that the results reduced to 16/95 percent..

  15. In vivo measurement of phytochrome in tomato fruit.

    Science.gov (United States)

    Jen, J J

    1977-04-01

    Presence of phytochrome in two kinds of tomatoes (Lycopersicon esculentum Mill.), the yellow lutescent strain and cherry tomatoes (L. esculentum Mill. var. cerasiformecv. Red Cherry), was established by measuring the absorption difference spectra of the whole fruit after irradiation with red and with far red light. Phytochrome content was determined in yellow lutescent tomatoes and decreased gradually during the ripening period.

  16. New displaying models of bibliographic data and resources: cataloguing/resource description and search results

    Directory of Open Access Journals (Sweden)

    Antonella Trombone

    2014-05-01

    The paper here proposed analyzes different patterns of bibliographic data visualization that libraries’ OPACs and library service platforms begin to offer, focusing on three categories of innovations in displaying of cataloguing data: the data proposed by discovery tools or library service platforms, that transform and integrate information taken from the Integrated Library Systems with other collections accessible through libraries; the data derived from the cataloguing based on RDA started in some libraries; the displays of bibliographic data emulating the hierarchical organization among entities foreseen by FRBR.

  17. Effect of gamma irradiation on quality of kiwifruit (Actinidia deliciosa var. deliciosa cv. Hayward)

    Energy Technology Data Exchange (ETDEWEB)

    Kim, Kyoung-Hee [Department of Food and Nutrition, Chungnam National University, Daejeon 305-764 (Korea, Republic of); Yook, Hong-Sun [Department of Food and Nutrition, Chungnam National University, Daejeon 305-764 (Korea, Republic of)], E-mail: yhsuny@cnu.ac.kr

    2009-06-15

    Ionizing radiation is able to inactivate the three pathogens of Botrytis cinerea, Diaporthe actinidiae, and Botryosphaeria dothidea in kiwifruit. Irradiated kiwifruits appeared softer compared to non-irradiated kiwifruits. The color and organic acid content of kiwifruits were minimally affected by the irradiation. Irradiated fruits showed a decrease in the total soluble solids content with increasing irradiation dose. Irradiation of kiwifruit up to 3 kGy had negative effects on vitamin C content and antioxidant activity, but it contributed to improving sensory quality.

  18. Acceptability of minimally processed and irradiated pineapple and watermelon among Brazilian consumers

    Energy Technology Data Exchange (ETDEWEB)

    Martins, Cecilia Geraldes; Aragon-Alegro, Lina Casale; Behrens, Jorge Herman; Oliveira Souza, Katia Leani [Department of Food and Experimental Nutrition, Faculty of Pharmaceutical Sciences, University of Sao Paulo, Av. Prof. Lineu Prestes, 580 B.14, 05508-900 Sao Paulo, SP (Brazil); Martins Vizeu, Dirceu; Hutzler, Beatriz Weltman [Embrarad Ltda. Av. Cruzada Bandeirante, 269, 06700-000 Cotia, SP (Brazil); Teresa Destro, Maria [Department of Food and Experimental Nutrition, Faculty of Pharmaceutical Sciences, University of Sao Paulo, Av. Prof. Lineu Prestes, 580 B.14, 05508-900 Sao Paulo, SP (Brazil); Landgraf, Mariza [Department of Food and Experimental Nutrition, Faculty of Pharmaceutical Sciences, University of Sao Paulo, Av. Prof. Lineu Prestes, 580 B.14, 05508-900 Sao Paulo, SP (Brazil)], E-mail: landgraf@usp.br

    2008-06-15

    This study aimed at evaluating the acceptance of MP watermelon and pineapple exposed to 1.0 and 2.5 kGy compared to non-irradiated samples. No significant differences were observed in liking between irradiated and non-irradiated samples, and also between doses of 1.0 and 2.5 kGy. Significant differences in sourness (pineapple) or sweetness (watermelon) and between intention of purchase of irradiated and non-irradiated fruits were not observed as well. Results showed that MP watermelon and pineapple could be irradiated with doses up to 2.5 kGy without significant changes in acceptability.

  19. The Use of AJAX in Searching a Bibliographic Database: A Case Study of the Italian Biblioteche Oggi Database

    Science.gov (United States)

    Cavaleri, Piero

    2008-01-01

    Purpose: The purpose of this paper is to describe the use of AJAX for searching the Biblioteche Oggi database of bibliographic records. Design/methodology/approach: The paper is a demonstration of how bibliographic database single page interfaces allow the implementation of more user-friendly features for social and collaborative tasks. Findings:…

  20. A Critical Analysis of SocINDEX and Sociological Abstracts Using an Evaluation Method for the Practicing Bibliographer

    Science.gov (United States)

    Mellone, James T.

    2010-01-01

    This study provides a database evaluation method for the practicing bibliographer that is more than a brief review yet less than a controlled experiment. The author establishes evaluation criteria in the context of the bibliographic instruction provided to meet the research requirements of undergraduate sociology majors at Queens College, City…

  1. American Fiction, 1901-1925: Collection Strengthening and Creation of a National Bibliographic Record. Final Technical Report.

    Science.gov (United States)

    Crowe, William J.; And Others

    This final report of the American Fiction Project (AFP) describes two years of work during which AFP met its goals of: strengthening the Ohio State University Libraries (OSUL) collection of American fiction, 1901-1925; establishing a comprehensive bibliographic file of fiction of the period; and improving national bibliographic access to these…

  2. Avaliação dos efeitos da radiação gama nos teores de carotenóides, ácido ascórbico e açúcares do futo buriti do brejo (Mauritia flexuosa L. Evaluation of gamma irradiation rffects on carotenoids, ascorbic acid and sugar contents of buriti fruit (Mauritia flexuosa L.

    Directory of Open Access Journals (Sweden)

    Antonio Luís dos Santos Lima

    2009-09-01

    acid and sugar contents. Many studies have indicated that the lack of A vitamin is the main cause of night blindness and xerophthalmia. Also, ascorbic acid deficiency may cause scorbutic disease. The use of food irradiation is growing and represents an economic benefit to agriculture through the reduction of post-harvesting losses while maintaining food nutritional quality. In this study, Buriti in natura was treated with gamma irradiation with doses of 0.5 kGy and 1.0 kGy. The objective was to evaluate the irradiation effects on total carotenoids, ascorbic acid and sugars concentrations of Buriti. The fruit was evaluated through the total carotenoids analysis, by spectrophotometry, and the carotenoids (α and β-carotene and lutein, ascorbic acid and sugars were determined by High Performance Liquid Chromatography (HPLC. The results showed that buriti is an excellent source of total carotenoids (44600 μg/100g. The irradiation of buriti with the dose of 0.5 kGy did not significantly change carotenoids and sugars contents. However, there was a reduction of ascorbic acid concentration with an increase of the dose, which may have been caused by irradiation or by intrinsic and extrinsic factors that alter ascorbic acid stability in food, converting ascorbic to dehydroascorbic acid, while keeping the C vitamin active form.

  3. Marketing Novel Fruit Products

    NARCIS (Netherlands)

    ’T Riet, Van Jonathan; Onwezen, M.C.; Bartels, Jos; Lans, Van Der I.A.; Kraszewska, Magdalena

    2016-01-01

    The purpose of this study was to compare the influence of four different marketing claims and price information on consumers’ product choices for novel fruits and novel fruit products, using a choice experiment. In total, 1,652 people in Greece (n = 400), the Netherlands (n = 419), Poland (n =

  4. Marketing Novel Fruit Products

    NARCIS (Netherlands)

    ’T Riet, Van Jonathan; Onwezen, M.C.; Bartels, Jos; Lans, Van Der I.A.; Kraszewska, Magdalena

    2016-01-01

    The purpose of this study was to compare the influence of four different marketing claims and price information on consumers’ product choices for novel fruits and novel fruit products, using a choice experiment. In total, 1,652 people in Greece (n = 400), the Netherlands (n = 419), Poland (n = 42

  5. Effect of irradiation on the macro- and microstructure of strawberries

    Energy Technology Data Exchange (ETDEWEB)

    Voeroes, Z.; Kovacs, E. (Kerteszeti Egyetem, Budapest (Hungary)); Zackel, E. (Koezponti Elelmiszeripari Kutato Intezet, Budapest (Hungary))

    1985-01-01

    Samples of Gorella, Pocahontas and Rival strawberry varieties were irradiated (2,5 kGy) by means of a sup(60)Co source to increase storage life. The packaged fruits were stored in cabinets of 80-90% relative vapour content at 5 and 10 deg C, respectively. No significant differences could be found in the refraction % and pH values of the irradiated and control samples and of the packeged and unpackaged samples. Due to irradiation the consistency of fruits softened. At the measurements of strawberries with Instron consistometer the optimal quality marks seem to be obtainable by measuring the deformation steadiness. By means of optical microscopy it was stated that the tissue structure of various strawberry varieties did not alter essentially due to irradiation.

  6. [The mosquitoes (Diptera Culicidae) of Morocco. Bibliographic review (1916-2001) and inventory of the species].

    Science.gov (United States)

    Trari, B; Dakki, M; Himmi, O; el Agbani, M A

    2003-11-01

    The history of the Culicidae of Morocco was related from bibliographical data. A synthesis of the almost entire works carried out on these Insects (Diptera) since 1916 allowed to bring out the main stages of research of which they were the subject, while emphasizing the important periods of large malaria epidemics in Morocco. A short list of species is also given.

  7. The Humanities: Resources and Information Systems. Outline and Bibliography. Bibliographic Studies Number Two.

    Science.gov (United States)

    Lemke, Antje B.

    The contents of this course outline on resources and information in the humanities are mainly bibliographic. The subjects covered are: humanities in general; religion and theology; philosophy; visual arts, including archaeology, architecture, and photography; music; and literature and linguistics. The scope of the subject is outlined for each…

  8. Use of Bibliographic Systems and Concept Maps: Innovative Tools to Complete a Literature Review

    Science.gov (United States)

    Martelo, Maira L.

    2011-01-01

    This article presents a process for utilizing a bibliographic system built with Microsoft Excel as well as concept maps to organize and to synthesize information that can be included in a literature review. A review of the conceptual framework behind these tools is included as well as a detailed description about how to build the system in Excel.…

  9. Innovation and Collaboration Brings Forth a New Approach to Bibliographic Instruction: Teach the Teachers.

    Science.gov (United States)

    Lipman, Cynthia; King-Blandford, Marcia

    1997-01-01

    To help instructors teach students basic information retrieval skills, librarians at the University of Toledo (OH) developed a bibliographic instruction program, "Teach the Teachers," to be used in the English department's composition classes. This article discusses the development of the program and cooperation between librarians and…

  10. EARS: An Online Bibliographic Search and Retrieval System Based on Ordered Explosion.

    Science.gov (United States)

    Ramesh, R.; Drury, Colin G.

    1987-01-01

    Provides overview of Ergonomics Abstracts Retrieval System (EARS), an online bibliographic search and retrieval system in the area of human factors engineering. Other online systems are described, the design of EARS based on inverted file organization is explained, and system expansions including a thesaurus are discussed. (Author/LRW)

  11. Purposes and Bibliographic Objectives of a Pioneer Library Catalog in China

    Science.gov (United States)

    Lee, Hur-Li; Lan, Wen-Chin

    2009-01-01

    This research aims to ascertain the conceptual basics underlying the design of the "Seven Epitomes", the first library catalog to establish the bibliographic model in imperial China. The analytical framework for the study consists of a reconstructed version of the catalog and its historical contexts. In analyzing the surviving text of…

  12. The Relationship between BIBFRAME and OCLC's Linked-Data Model of Bibliographic Description: A Working Paper

    Science.gov (United States)

    Godby, Carol Jean

    2013-01-01

    This document describes a proposed alignment between BIBFRAME (Bibliographic Framework) and a model being explored by the Online Computer Library Center (OCLC) with extensions proposed by the Schema Bib Extend project, a Worldwide Web Consortium sponsored (W3C-sponsored) community group tasked with enhancing Schema.org to the description of…

  13. The Organization of Knowledge and Bibliographic Classification in Nineteenth-Century America

    Science.gov (United States)

    Wisser, Katherine M.

    2009-01-01

    Bibliographic classification is culturally bound. This research examines the classification systems created for social libraries in the first half of the nineteenth century in the United States. Social libraries are defined as institutions that have voluntary membership and are dependent on membership fees. Seventeen classified catalogs were…

  14. [The importance of a bibliographic analysis in the magazines published by Revista Rol de Enfermeria"].

    Science.gov (United States)

    Lorente Gallego, A M; Chaín-Navarro, C; Flores Martín, J A

    2007-06-01

    This article is a preview of a project whose objective is to carry out a bibliographical analysis of the articles bearing scientific information included in the "ROL de Enfermeria" magazine over the past five years. This magazine started publication in 1978 and has as its goal contributing to the spread of scientific knowledge in the Nursing field.

  15. The Undergraduate Library at United States and Canadian Universities: A Bibliographic Review.

    Science.gov (United States)

    Person, Roland C.

    This bibliographic review of the literature on American and Canadian university undergraduate libraries was adapted from a PhD dissertation completed at Southern Illinois University at Carbondale in 1982. Included are books, dissertations, and journal articles which treat the undergraduate library as a whole, rather than looking at only one aspect…

  16. Determination of an Effective System of Bibliographic Control of Microform Publications. Interim Report.

    Science.gov (United States)

    Reichmann, Felix; Tharpe, Josephine M.

    This interim report provides some guidelines for the bibliographic control of microforms which at the present time is either inadequate or non-existent on a local level within a given library. A literature search and direct inquiry of librarians revealed that adherence to cataloging rules is inconsistent, there is wide variation in microform…

  17. Preservation and Dissemination of the Hardcopy Documentation Portion of the NCSP Nuclear Criticality Bibliographic Database

    Energy Technology Data Exchange (ETDEWEB)

    Koponen, B L; Heinrichs, D

    2009-05-18

    The U.S. Department of Energy supports a nuclear criticality safety bibliographic internet database that contains approximately 15,000 records. We are working to ensure that a substantial portion of the corresponding hardcopy documents are preserved, digitized, and made available to criticality safety practitioners via the Nuclear Criticality Safety Program web site.

  18. Language barriers and bibliographic retrieval effectiveness: use of MEDLINE by French-speaking end users.

    Science.gov (United States)

    Mouillet, E

    1999-01-01

    OBJECTIVE: A study was conducted to determine if bibliographic retrieval performed by French-speaking end users is impaired by English language interfaces. The American database MEDLINE on CD-ROM was used as a model. METHODS: A survey of self-administered questionnaires was performed at two libraries of Victor Segalen Bordeaux 2 University, during a two-month period in 1997. Three study groups were constituted: MEDLINE / Ovid end users, MEDLINE / Ovid librarian-mediated users, and Pascal, a French bibliographic database, end users. RESULTS: Among 191 respondents, only 22% thought English was an obstacle to their bibliographic retrieval. However, the research software was generally underused and the quality of the retrieval weak. The differences were statistically significant between users trained by librarians and the self-trained group, the former performing better. CONCLUSION: Special efforts need to be made to develop curriculum training programs for computerized bibliographic retrieval in medical schools, regardless of the native language of the student. PMID:10550030

  19. An Introduction to Online Bibliographic Searching for High School Students: A Successful Approach.

    Science.gov (United States)

    Craver, Kathleen W.; Ounanian, Lee Allison

    1984-01-01

    Describes how high school students were introduced to online bibliographic searching, taught to formulate search strategies, and observed their execution. The course objectives, methods employed, the students' achievement level responses, test results on course completion, and observations of the course are also examined. (MBR)

  20. Literature search through the bibliographic and documentary information service of the UA

    OpenAIRE

    Alonso Valdés, Francisco

    2013-01-01

    Literature search on Contact Lenses using the bibliographic and documentary information service of the University of Alicante and research journals. Búsqueda bibliográfica sobre Lentes de Contacto utilizando el servicio de información y documentación de la Universidad de Alicante y revistas de investigación.

  1. The Literature of Technical and Professional Communication: Citation Patterns and Bibliographic Control.

    Science.gov (United States)

    Curtis, Donnelyn

    Through an examination of the technical and professional writing profession as it defines itself and through a citation analysis of its journals, this thesis highlights the literature, identifies access problems, and suggests some strategies for confronting bibliographic obstacles. After a brief introductory chapter, the second chapter of the…

  2. Global Collective Resources: A Study of Monographic Bibliographic Records in WorldCat.

    Science.gov (United States)

    Perrault, Anna H.

    In 2001, WorldCat, the primary international bibliographic utility, contained 45 million records with over 750 million library location listings. These records span over 4,000 years of recorded knowledge in 377 languages. Under the auspices of an OCLC/ALISE (Online Computer Library Center/Association of Library and Information Science Educators)…

  3. Leveraging Bibliographic RDF Data for Keyword Prediction with Association Rule Mining (ARM

    Directory of Open Access Journals (Sweden)

    Nidhi Kushwaha

    2014-11-01

    Full Text Available The Semantic Web (Web 3.0 has been proposed as an efficient way to access the increasingly large amounts of data on the internet. The Linked Open Data Cloud project at present is the major effort to implement the concepts of the Seamtic Web, addressing the problems of inhomogeneity and large data volumes. RKBExplorer is one of many repositories implementing Open Data and contains considerable bibliographic information. This paper discusses bibliographic data, an important part of cloud data. Effective searching of bibiographic datasets can be a challenge as many of the papers residing in these databases do not have sufficient or comprehensive keyword information. In these cases however, a search engine based on RKBExplorer is only able to use information to retrieve papers based on author names and title of papers without keywords. In this paper we attempt to address this problem by using the data mining algorithm Association Rule Mining (ARM to develop keywords based on features retrieved from Resource Description Framework (RDF data within a bibliographic citation. We have demonstrate the applicability of this method for predicting missing keywords for bibliographic entries in several typical databases. −−−−− Paper presented at 1st International Symposium on Big Data and Cloud Computing Challenges (ISBCC-2014 March 27-28, 2014. Organized by VIT University, Chennai, India. Sponsored by BRNS.

  4. Identifying Useful Terms to Retrieve Survival Data Meta-Analyses Publications for Bibliographic Databases Search Strategies

    Directory of Open Access Journals (Sweden)

    Daniel Corneliu LEUCUŢA

    2009-12-01

    Full Text Available Introduction: Quality research and quality evidence based medicine practice has an important pillar in a solid bibliographic documentation. Quality bibliographic documentation makes use of search strategies to retrieve articles from search engines of bibliographic databases. The AIM of this study was the identification of useful search terms to be used in search strategies that try to find meta-analyses of survival data. Materials and methods: A qualitative study based on text analysis was undertaken to identify useful terms for search strategies in abstracts of scientific papers. Survival analysis meta-analyses publication type studies, published between 1996 and 2005, were searched in Medline bibliographic database through Pubmed web interface. Each abstract was analysed and each important terms were noted down if they were considered to be useful in the creation of search strategies for analysis of survival data, or meta-analyses. Results: Pubmed search yielded 773 results. From these search results 401 (52% fulfilled inclusion criteria. The terms that were identified as useful in search strategies for meta-analyses of survival data are presented in the paper.

  5. Modern Arabic Literature 1800-1970: A Bibliographical Survey of Works in English. Final Report.

    Science.gov (United States)

    Altoma, Salih J.

    This bibliographical survey of modern Arabic literature, 1800-1970, has two main purposes: (1) to assess the manner in which Arabic literature is received, viewed or evaluated in Western (primarily English) sources, and (2) to determine the gaps, points of emphasis or directions which characterize Western scholarship in the field. The 891 entries…

  6. Utilizing Natural Structure of the Research Literature in Psychology as a Model for Bibliographic Instruction.

    Science.gov (United States)

    Olivetti, L. James

    1979-01-01

    Offered as an alternative to the search strategy model for bibliographic instruction, the approach to library instruction in psychology which is described involves analysis of the natural structure of the research literature. An example using Festinger's theory of cognitive dissonance is presented. Twelve references are cited. (EJS)

  7. Utilizing Natural Structure of the Research Literature in Psychology as a Model for Bibliographic Instruction.

    Science.gov (United States)

    Olivetti, L. James

    1979-01-01

    Offered as an alternative to the search strategy model for bibliographic instruction, the approach to library instruction in psychology which is described involves analysis of the natural structure of the research literature. An example using Festinger's theory of cognitive dissonance is presented. Twelve references are cited. (EJS)

  8. Learning, Lecture, and Programmed Instruction Text: An Experiment in Bibliographic Instruction.

    Science.gov (United States)

    Suprenant, Thomas T.

    1982-01-01

    Results of a study of college freshmen using a bibliographic instruction model that considers interaction of library tools, styles of instruction, and Robert M. Gagne's Learning Hierarchy indicate a superiority of programed instruction at factual and problem-solving levels, and also a need for further experimentation. Eight references are…

  9. Purposes and Bibliographic Objectives of a Pioneer Library Catalog in China

    Science.gov (United States)

    Lee, Hur-Li; Lan, Wen-Chin

    2009-01-01

    This research aims to ascertain the conceptual basics underlying the design of the "Seven Epitomes", the first library catalog to establish the bibliographic model in imperial China. The analytical framework for the study consists of a reconstructed version of the catalog and its historical contexts. In analyzing the surviving text of the catalog,…

  10. Radiation preservation of foods of plant origin. III. Tropical fruits: bananas, mangoes, and papayas

    Energy Technology Data Exchange (ETDEWEB)

    Thomas, P.

    1986-01-01

    The current status of research on the use of ionizing radiation for shelf life improvement and disinfestation of fresh tropical fruits like bananas, mangoes, and papayas are reviewed. The aspects covered are influence of maturity and physiological state of the fruits on delayed ripening and tolerance to radiation; varietal responses; changes in chemical constituents, volatiles, respiration, and ethylene evolution; biochemical mechanisms of delayed ripening and browning of irradiated fruits; and organoleptic quality. The efficacy of the combination of hot water dip and radiation treatments for control of postharvest fungal diseases are considered. The immediate potential of radiation as a quarantine treatment, in place of the currently used chemical fumigants, for disinfestation of fruit flies and mango seed weevil are discussed. Future prospects for irradiation of tropical fruits are discussed in the light of experience gained from studies conducted in different countries.146 references.

  11. Development of food irradiation technology and consumer attitude toward irradiated food in Korea

    Energy Technology Data Exchange (ETDEWEB)

    Kwon, Joong-Ho; Byun, Myung-Woo; Cho, Han-Ok (Korea Atomic Energy Research Inst., Daeduk (Korea, Republic of))

    1992-12-01

    In Korea, the well-integrated research of biological effects of radiation has been launched from the late 1960s. As research activities, the following food items have been dealt with: sprouting foods, fruits, mushrooms, grains, spices or mixed condiments, fish or fishery products, meat or meat products, and fermented foods. The usage of gamma radiation from [sup 60]Co source is now authorized for food irradiation of the following items: potato, onion, garlic, chestnut, mushroom, dried mushroom, dried spices (including red pepper, garlic, black pepper, onion, ginger, and green onion), dried meat, powdered fish and shellfish, soybean paste powder, hot pepper paste powder, soybean sauce powder, and starch. Since the authorization of food irradiation in 1985, consumers' acceptance has been considered the most important. The survey evaluating the basic perception and attitule toward food irradiation revealed the following results. Consumers' awareness of food irradiation was 82%, with significantly higher in radiation workers than the general public (p<0.0001). Seventy-five percent distinguished the contaminated food by radionuclides from irradiated food. In purchasing irradiated foods, 50.9% required more information. The contribution of irradiated foods to wholesomeness was suspicious in 51%, acceptable in 33%, and uncertain in 16%. If information about the benefits of irradiation is provided to consumers, positive response was increased to 60%. The most critical impediment in the commercial application of food irradiation was found to have resulted from the general consumers' slow acceptance; however, consumers' attitude to irradiated food became positive if they understood the safety and advantages of this technology. The most important task is to overcome consumers' psychological resistance and transporting matters of the products to be irradiated. (N.K.).

  12. Consumer acceptance of novel fruits and fruit products

    NARCIS (Netherlands)

    Bakker, T.; Benninga, J.; Rakowska, J.; Bartels, J.

    2010-01-01

    The task of the Deliverable 1.3.7 Report on case studies of fruit innovations is to provide information on consumers' acceptance of innovative fruit and fruit products selected for case studies in Deliverable 1.3.2 List of selected fruit innovations, and to validate findings from previous stages of

  13. Caribbean Fruit Fly (Diptera: Tephritidae) and Small Fruit in Florida

    Science.gov (United States)

    Tephritid fruit flies are among the most important pests of fruits and vegetables worldwide. The Caribbean fruit fly, Anastrepha suspensa (Loew), is a tephritid pest that became established in Florida following introduction in 1965. Populations of this fruit fly also occur in Puerto Rico and Cuba, ...

  14. Current situation of food irradiation practice in U.S.A

    Energy Technology Data Exchange (ETDEWEB)

    Furuta, Masakazu [Osaka Prefectural Univ., Sakai (Japan). Research Inst. for Advanced Science and Technology

    1996-12-31

    It is essential that private food companies adopt the process and retail stores sell irradiated food products in order to popularize food irradiation among consumers. FOOD TECHnology Inc. (former Vindicator Inc.), which is founded in Florida 1992 for the purpose of decontamination of fruit flies infected in Oranges using {sup 60}Co gamma-irradiation, and Carrot Top, which has been selling irradiated foods since 1992, are well known to be actively involved in PA activity of irradiated foods. Carrot Top is now strongly interested in selling tropical fruits from Hawaii, which has been prohibited to ship from Hawaii to the mainland without decontamination treatment by US government because of fruit fly infestation. They got a temporal permit for the shipment of those fruits with irradiation at Chicago. FOOD TECHnology Inc. irradiates chicken, tomatoes, strawberries and mushrooms. Foods for hospitalized patients and astronauts are also irradiated at FOOD TECHnology Inc.. All food supply for the `Space Shuttle` program has been provided. Recently they began to irradiate frozen shrimps and salmons. Carrot Top says that irradiated food items gain popularity among their customers although they changed the information transfer method from news letter to news paper advertisement as well as minimizing the description in the store. They noted that the goods sold well whether or not they are irradiated if they are fresh, good-looking and reasonable in price. FOOD TECHnology also commented that food industries has become more friendly towards food irradiation and they petitioned FDA for clearance of beef irradiation to decontaminate E. coli 0157:H7, but the private companies still hesitated to pick up this process therefore we need more efforts of PR. (J.P.N.)

  15. Status of food irradiation in the world

    Energy Technology Data Exchange (ETDEWEB)

    Kume, Tamikazu [Takasaki Advanced Radiation Research Institute, Japan Atomic Energy Agency (JAEA), Quantum Beam Science Directorate, 1233 Watanuki, Takasaki, Gunma 370-1292 (Japan); Furuta, Masakazu [Graduate School of Science, Osaka Prefecture University, 1-1 Gakuen-cho, Sakai, Osaka 599-8531 (Japan); Todoriki, Setsuko [National Food Research Institute, 2-1-12 Kannonndai, Tsukuba, Ibaraki 305-8642 (Japan); Uenoyama, Naoki [Department of International Cooperation and Industrial Infrastructure Development, Japan Atomic Industrial Forum, Inc., Shimbashi Fuji Bld., 2-1-3, Shimbashi, Minato-ku, Tokyo 105-8605 Japan (Japan); Kobayashi, Yasuhiko [Quantum Beam Science Directorate, Japan Atomic Energy Agency (JAEA), 1233 Watanuki, Takasaki, Gunma 370-1292 (Japan)], E-mail: kobayashi.yasuhiko@jaea.go.jp

    2009-03-15

    The status of food irradiation in the world in 2005 was investigated using published data, a questionnaire survey and direct visits. The results showed that the quantity of irradiated foods in the world in 2005 was 405,000 ton and comprised 1,86,000 ton (46%) for disinfection of spices and dry vegetables, 82,000 ton (20%) for disinfestation of grains and fruits, 32,000 ton (8%) for disinfection of meat and fish, 88,000 ton (22%) for sprout inhibition of garlic and potato, and 17,000 ton (4%) of other food items that included health foods, mushroom, honey, etc. Commercial food irradiation is increasing significantly in Asia, but decreasing in EU.

  16. Chemical and sensory quality of fresh pomegranate fruits exposed to gamma radiation as quarantine treatment.

    Science.gov (United States)

    Shahbaz, Hafiz Muhammad; Ahn, Jae-Jun; Akram, Kashif; Kim, Hyo-Young; Park, Eun-Joo; Kwon, Joong-Ho

    2014-02-15

    The U.S. Department of Agriculture in February 2012 approved the import of fresh pomegranates subjected to irradiation as a quarantine procedure with a minimum absorbed dose of 0.4kGy against different pests. This study evaluated the application of different gamma-irradiation doses (0.4, 1, and 2kGy) in fresh pomegranate fruits and their effect on the chemical and sensory characteristics. The total soluble solids, titratable acidity, and pH values remained unaffected up to 1kGy treatment. Irradiation caused a significant decrease in the total anthocyanins and phenolic content. A strong positive correlation was observed among the antioxidant activities, total phenolics and anthocyanin contents. In general, a stronger preference was shown by sensory panelists for the juice from irradiated fruits. This study provides research-based information about the application of irradiation as a quarantine disinfestation treatment to enhance the marketing and consumer acceptance of pomegranates.

  17. FRUIT NUTRITIVE FACTOR NETWORK

    Institute of Scientific and Technical Information of China (English)

    Yanqing QU; Yumei JIANG; Daren HE

    2009-01-01

    As an research example of the widely existing cooperation-competition systems, the authors present an empirical investigation on a fruit nutritive factor network. It is described by a node-weighted bipartite graph. The fruit nutritive factors are defined as the nodes, and two nodes are connected by an edge if at least one fruit contains these two nutritive factors. The fruits are defined as the collaboration acts. The node-weight Writ, which signifies the "importance degree" of each actor node, is defined as the content of a nutritive factor in a fruit. The empirical investigation results show some unique features.The node-weight distributions take so-called "shifted power law" function forms, but the act-weight distribution takes a normal form. The degree and act-degree distributions show impulsive-spectrum like forms. These observations may be helpful for the study of fruits. The network description method proposed in this article may be universal for a kind of cooperation-competition systems.

  18. Philosophy of regulating on food irradiation and its trend in USA

    Energy Technology Data Exchange (ETDEWEB)

    Kauffman, F.L. (Food and Drug Administration, Washington, DC (USA))

    1984-01-01

    The irradiation for the treatment of certain foods has been investigated since late 1940s, and the limited application has been permitted for a number of years in the United States. But, there has been relatively little commercialization of this process. The research conducted so far indicated that the following areas would be promising for the initial utilization: hygienization of spices, the control of insect infestation in fruits, the control of foodborne germs, the prolongation of fruit storage life, etc. On the other hand, the irradiated food regulations by the Food and Drug Administration have proceeded as follows: the source of irradiation was determined to be a food additive - 1958, the labeling of irradiated products was required - 1966, the advance notice of the proposed rule-making for irradiated foods was published - 1981, the irradiation of spices was approved - 1983.

  19. Geoffrey Keynes's Two-Fold Vision: Medical Savant-Connoisseur and Literary Bibliographer.

    Science.gov (United States)

    Kutcher, Gerald

    2016-10-01

    During the 1920s and 1930s, the British surgeon Geoffrey Keynes (1887-1982) treated breast cancer with radium instead of the hegemonic radical mastectomy, while vehemently attacking the "radicalists" for mutilating women. Keynes was also a leading bibliographer of literary figures from Sir Thomas Browne to William Blake through Jane Austen. This article argues that these endeavors did not inhabit separate worlds, but rather his bibliographic methods of collecting and sorting were deeply interwoven with his therapeutic practices and medical ways of knowing. The article also examines the profound influence his engagement with the works of William Blake had on his battle against the reigning medical orthodoxy and on the humanity of his relationship with his patients. It concludes that Keynes' story sheds light on a now distant medico-cultural world where literary studies, often centered on book collecting and critique, were not only highly valued, but were influential in guiding the vision and behavior of a number of physicians.

  20. From ISIS to CouchDB: Databases and Data Models for Bibliographic Records

    Directory of Open Access Journals (Sweden)

    Luciano Ramalho

    2011-04-01

    Full Text Available For decades bibliographic data has been stored in non-relational databases, and thousands of libraries in developing countries still use ISIS databases to run their OPACs. Fast forward to 2010 and the NoSQL movement has shown that non-relational databases are good enough for Google, Amazon.com and Facebook. Meanwhile, several Open Source NoSQL systems have appeared. This paper discusses the data model of one class of NoSQL products, semistructured, document-oriented databases exemplified by Apache CouchDB and MongoDB, and why they are well-suited to collective cataloging applications. Also shown are the methods, tools, and scripts used to convert, from ISIS to CouchDB, bibliographic records of LILACS, a key Latin American and Caribbean health sciences index operated by the Pan-American Health Organization.

  1. Application of Bibliographic Coupling versus Cited Titles Words in Patent Fuzzy Clustering

    Directory of Open Access Journals (Sweden)

    Anahita Kermani

    2013-03-01

    Full Text Available Attribute selection is one of the steps before patent clustering. Various attributes can be used for clustering. In this study, the effect of using citation and citation title words, respectively, in form of bibliographic coupling and citation title words sharing, were measured and compared with each other, as patent attributes. This study was done in an experimental method, on a collection of 717 US Patent cited in the patents belong to 977/774 subclass of US Patent Classification. Fuzzy C-means was used for patent clustering and extended BCubed precision and extended BCubed recall were used as evaluation measure. The results showed that the clustering produced by bibliographic coupling had better performance than clustering used citation title words and existence of cluster structure were in a wider range of exhaustivity than citation title words.

  2. Bibliographic compilation of NIR spectroscopy for stars in the Galactic O-Star Catalog

    CERN Document Server

    Robledo, Simón Torres; Arias, Julia; Morrell, Nidia

    2012-01-01

    We are carrying out a bibliographic compilation of near-infrared (NIR)(0.7-5.0 um) spectroscopic studies available for stars in the Galactic O Star Catalog (GOSC, Ma\\'iz Apell\\'aniz et al. 2004). This compilation allows us to quantify the precise degree of knowledge about NIR spectral information for GOSC sources, such as band coverage, spectral resolution, equivalent-width measurements, etc. This bibliographic compilation has a clear next step toward the development of a new catalog of O-type stars observed only in the NIR, which will be annexed to the GOSC. In this poster paper we present preliminary results derived from a set of different attributes extracted from the retrieved papers.

  3. Network-based statistical comparison of citation topology of bibliographic databases

    CERN Document Server

    Šubelj, Lovro; Bajec, Marko

    2015-01-01

    Modern bibliographic databases provide the basis for scientific research and its evaluation. While their content and structure differ substantially, there exist only informal notions on their reliability. Here we compare the topological consistency of citation networks extracted from six popular bibliographic databases including Web of Science, CiteSeer and arXiv.org. The networks are assessed through a rich set of local and global graph statistics. We first reveal statistically significant inconsistencies between some of the databases with respect to individual statistics. For example, the introduced field bow-tie decomposition of DBLP Computer Science Bibliography substantially differs from the rest due to the coverage of the database, while the citation information within arXiv.org is the most exhaustive. Finally, we compare the databases over multiple graph statistics using the critical difference diagram. The citation topology of DBLP Computer Science Bibliography is the least consistent with the rest, w...

  4. Regensburg as Bibliographic Destination for Traveling Scholars of the Eighteenth-Century

    Directory of Open Access Journals (Sweden)

    Walker, Thomas D.

    2015-06-01

    Full Text Available The Bavarian town of Regensburg was a library travel destination during the European Enlightenment. With at least 26 collections, the number and variety of its private, governmental, school, and religious libraries rivaled that of much larger cities and figured in the bibliographic travel accounts of Johann Keyssler, Christoph Nicolai, Carl Oelrichs, Filippo Argellati, Georg Zapf, Friedrich Hirsching, Adalbert Blumenschein, and many others. The first-hand descriptions of these repositories are unique primary sources for the study of library history. Having been accessible to researchers largely in published forms, many were designed to serve as bibliographic aids for informing scholars about the locations of specialized subject collections and some individual works. The journals, letters, guidebooks, and texts also reflected the evolving scholarly and scientific nature of their cultural period. Overall, this case study of Regensburg’s libraries illustrates the particular value of contemporary travel literature.

  5. Identifying FRBR Work-Level Data in MARC Bibliographic Records for Manifestations of Moving Images

    Directory of Open Access Journals (Sweden)

    Lynne Bisko

    2008-12-01

    Full Text Available The library metadata community is dealing with the challenge of implementing the conceptual model, Functional Requirements for Bibliographic Records (FRBR. In response, the Online Audiovisual Catalogers (OLAC created a task force to study the issues related to creating and using FRBR-based work-level records for moving images. This article presents one part of the task force's work: it looks at the feasibility of creating provisional FRBR work-level records for moving images by extracting data from existing manifestation-level bibliographic records. Using a sample of 941 MARC records, a subgroup of the task force conducted a pilot project to look at five characteristics of moving image works. Here they discuss their methodology; analysis; selected results for two elements, original date (year and director name; and conclude with some suggested changes to MARC coding and current cataloging policy.

  6. Post-irradiation identification of papaya ( Carica papaya L.) fruit

    Science.gov (United States)

    Chatterjee, Suchandra; Variyar, Prasad S.; Sharma, Arun

    2012-03-01

    Impact of radiation processing on the volatile essential oil profile of papaya ( Carica papaya) was investigated. Gamma-radiation processing resulted in the appearance of a new peak in the GLC profile that was identified as phenol. The observed dose dependent increase in phenol content suggested possible use of this compound as a marker for radiation processed papaya.

  7. Users guide for the Water Resources Division bibliographic retrieval and report generation system

    Science.gov (United States)

    Tamberg, Nora

    1983-01-01

    The WRDBIB Retrieval and Report-generation system has been developed by applying Multitrieve (CSD 1980, Reston) software to bibliographic data files. The WRDBIB data base includes some 9 ,000 records containing bibliographic citations and descriptors of WRD reports released for publication during 1968-1982. The data base is resident in the Reston Multics computer and may be accessed by registered Multics users in the field. The WRDBIB Users Guide provides detailed procedures on how to run retrieval programs using WRDBIB library files, and how to prepare custom bibliographic reports and author indexes. Users may search the WRDBIB data base on the following variable fields as described in the Data Dictionary: Authors, organizational source, title, citation, publication year, descriptors, and the WRSIC (accession) number. The Users Guide provides ample examples of program runs illustrating various retrieval and report generation aspects. Appendices include Multics access and file manipulation procedures; a ' Glossary of Selected Terms'; and a complete ' Retrieval Session ' with step-by-step outlines. (USGS)

  8. No suitable precise or optimized epidemiologic search filters were available for bibliographic databases.

    Science.gov (United States)

    Waffenschmidt, Siw; Hermanns, Tatjana; Gerber-Grote, Andreas; Mostardt, Sarah

    2017-02-01

    To determine a suitable approach to a systematic search for epidemiologic publications in bibliographic databases. For this purpose, suitable sensitive, precise, and optimized filters were to be selected for MEDLINE searches. In addition, the relevance of bibliographic databases was determined. Epidemiologic systematic reviews (SRs) retrieved in a systematic search and company dossiers were screened to identify epidemiologic publications (primary studies and SRs) published since 2007. These publications were used to generate a test and validation set. Furthermore, each SR's search strategy was reviewed, and epidemiologic filters were extracted. The search syntaxes were validated using the relative recall method. The test set comprises 729 relevant epidemiologic publications, of which 566 were MEDLINE-indexed. About 27 epidemiologic filters were extracted. One suitable sensitive filter was identified (Larney et al. 2013: 95.94% sensitivity). Precision was presumably underestimated so that no precise or optimized filters can be recommended. About 77.64% of the publications were found in MEDLINE. There is currently no suitable approach to conducting efficient systematic searches for epidemiologic publications in bibliographic databases. The filter by Larney et al. (2013) can be used for sensitive MEDLINE searches. No robust conclusions can be drawn on precise or optimized filters. Additional search approaches should be considered. Copyright © 2016 The Author(s). Published by Elsevier Inc. All rights reserved.

  9. Indexing Linked Bibliographic Data with JSON-LD, BibJSON and Elasticsearch

    Directory of Open Access Journals (Sweden)

    Thomas Johnson

    2013-01-01

    Full Text Available Linked Data is a powerful tool for sharing bibliographic metadata. By combining the decentralization of the web with the use of globally defined metadata vocabularies, data from many sources can be treated as a single, aggregated graph. Supporting search across these distributed data sources within the same application, however, requires considerable work in vocabulary alignment and data transformation. Aggregate systems must convert data into a unified model which must (almost inevitably be generic at the expense of the structure and granularity of the original data. This paper presents a novel solution for representing and indexing bibliographic resources that retains the data integrity and extensibility of Linked Data while supporting fast, customizable indexes in an application-friendly data format. The methodology makes use of JSON-LD to represent RDF graphs in JSON suitable for indexing with Elasticsearch. BibJSON is used as a common index format capable of handling a wide range of library resources. Since all three technologies (RDF/JSON-LD, BibJSON and Elasticsearch share an emphasis on extensibility, it is possible to create an index of bibliographic data that is both generalized and flexible enough to handle Linked Data from multiple sources.

  10. Studies on enhancing the keeping quality of peach (Prunus persica Bausch) Cv. Elberta by gamma-irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Hussain, P.R.; Meena, R.S.; Dar, M.A. [Nuclear Research Laboratory, Bhabha Atomic Research Centre, Zakura, Srinagar-190006 (India); Wani, A.M. [Nuclear Research Laboratory, Bhabha Atomic Research Centre, Zakura, Srinagar-190006 (India)], E-mail: alimwani@yahoo.co.uk

    2008-04-15

    The effect of gamma-irradiation on keeping quality of peach fruit was studied. The fruit, after harvesting at proper maturity stage, was irradiated in the dose range of 1.0-2.0 kGy, stored under ambient (temp. 25{+-}2 deg. C, RH 70%) and refrigerated (temp. 3{+-}1 deg. C, RH 80%) conditions and evaluated periodically for firmness, total soluble solids (TSS), anthocyanins, water-soluble pectic fractions, loss in weight and decay percentage. The anthocyanin evaluation of the fruits revealed that irradiation enhanced the colour development under both the storage conditions. The gamma-irradiation dose range of 1.2-1.4 kGy proved effective in maintaining higher TSS concentration, reducing weight loss and significantly (p{<=}0.05) delaying the decaying of the fruit by 6 days under ambient conditions and by 20 days under refrigerated storage conditions.

  11. Irradiation as an alternative post harvest treatment

    Energy Technology Data Exchange (ETDEWEB)

    Satin, M. [Agricultural Industries and Post-harvest Management Service, FAO, Rome (Italy); Loaharanu, P. [Head, Food Preservation Section, Joint FAO/ IAEA Division of Nuclear Techniques in Food and Agriculture, Wagramerstr. 5, A-1400, Vienna (Austria)

    1997-12-31

    This current world population has significantly added to the pressures placed upon our finite resources and our resulting ability to feed ourselves. In order to cope with current and future demands, the two established lines of action, that is, reduced population growth and expansion of agricultural production, must be supplemented with the parallel activity of reducing food losses during and after harvest. For developing countries in particular, enormous post-harvest losses result from spillage, contamination, pests and physiological deterioration during storage. Studies in these countries indicate that post-harvest losses are enormous and amount to tens of millions of tons per year valued at billions of dollars. Programs to reduce post-harvest losses, if applied properly, can result in realistic yield increases between 10 and 30%, which can be directly converted into increased consumption for humans. Post-harvest losses vary greatly and are a function of the crop variety, pest combinations in the environment, climate, the system of harvesting, storage, handling, marketing, and even the social and cultural environment. Pests are among the most criticals of these factors. Because of the disastrous potential consequences of such pests, quarantine regulations prohibit the entrance of plants or products which might hide the unwanted pest from countries where it is known to exist. Quarantine treatments are can be chemical, physical or ionizing radiation treatment. Numerous investigations on the use of ionizing radiation for the disinfestation of fresh plant materials indicate that rather low dosages will control fruit-fly problems, thus making it well suited for quarantine treatment. The effectiveness of the irradiation as a broad spectrum quarantine treatment of fresh fruits and vegetables was recognized by the several plant protection organizations around the world. Currently, some 40 countries have approved one or more irradiated food items or groups of food

  12. Fruits and Photosynthesis

    Directory of Open Access Journals (Sweden)

    Yuli Alexandra Deaquiz-Oyola

    2014-08-01

    Full Text Available Growth and fruit development are conditioned by environmental factors such as solar radiation, temperature, relative humidity and rainfall, affecting phenology and metabolic processes, which are reflected in its quality and  size. Besides the variety, the age of the plant species, cultural practices, the amount of CO2, plant growth regulators and nutrition also influence this process of maturation. Moreover, the photosynthetic process occurs in immature fruits same manner as in the leaves, however, when the ripening process starts it changes because chlorophyll is degraded and other pigments intervene such as carotenoids, α-carotene and β-carotene, which contain antioxidants good for human health.

  13. Modelling fruit set, fruit growth and dry matter partitioning

    NARCIS (Netherlands)

    Marcelis, L.F.M.; Heuvelink, E.

    1999-01-01

    This paper discusses how fruit set, fruit growth and dry matter partitioning can be simulated by models where sink strength (assimilate demand) and source strength (assimilate supply) are the key variables. Although examples are derived from experiments on fruit vegetables such as tomato, sweet pepp

  14. Food irradiation makes progress

    Energy Technology Data Exchange (ETDEWEB)

    Kooij, J. van (Joint FAO/IAEA Div. of Isotope and Radiation Applications of Atomic Energy for Food and Agricultural Development, Vienna (Austria))

    1984-06-01

    In the past fifteen years, food irradiation processing policies and programmes have been developed both by a number of individual countries, and through projects supported by FAO, IAEA and WHO. These aim at achieving general acceptance and practical implementation of food irradiation through rigorous investigations of its wholesomeness, technological and economic feasibility, and efforts to achieve the unimpeded movement of irradiated foods in international trade. Food irradiation processing has many uses.

  15. Food irradiation in China

    Energy Technology Data Exchange (ETDEWEB)

    Wedekind, L.

    1986-08-01

    The paper concerns food irradiation in The People's Republic of China. Its use is envisaged to prolong storage times and to improve the quality of specific foodstuffs. Commercialisation in China, demonstration plants, seasonal shortages and losses, Shanghai irradiation centre, health and safety approval, prospects for wider applications and worldwide use of food irradiation, are all discussed.

  16. Emerging fruit crops

    Science.gov (United States)

    Hundreds of fruit species with commercial potential are currently in a status of low economic importance. Some, such as quince (Cydonia oblonga L.), pomegranate (Punica granatum L.), and figs (Ficus carica L.) , have been cultivated for thousands of years. Others have only been locally collected an...

  17. Chilling injury in mangosteen fruit

    NARCIS (Netherlands)

    Choehom, R.; Ketsa, S.; Doorn, van W.G.

    2003-01-01

    Major components of mangosteen (Garcinia mangostana L.) fruit quality include pericarp hardening, and shrinkage of both the stem and the sepals (calyx). At room temperature in South-East Asia (29±308C) the fruit remains acceptable for about 6±8.d. To determine optimum storage temperature, fruit were

  18. PHARMACOLOGICAL IMPORTANCE OF CITRUS FRUITS

    Directory of Open Access Journals (Sweden)

    Amita Tomar *, Mridula Mall and Pragya Rai

    2013-01-01

    Full Text Available This paper reviews the pharmacological importance of citrus fruits. Citrus fruits are used for various pharmacological importance. According to literature the citrus fruit possess anti-cancer, antimicrobial, antioxidant, antiulcer, anti-inflammatory, and hypolipidemic and hepatoprotective properties.

  19. Fruit antioxidants during vinegar processing

    NARCIS (Netherlands)

    Bakir, Sena; Toydemir, Gamze; Boyacioglu, Dilek; Beekwilder, Jules; Capanoglu, Esra

    2016-01-01

    Background: Vinegars based on fruit juices could conserve part of the health-associated compounds present in the fruits. However, in general very limited knowledge exists on the consequences of vinegar-making on different antioxidant compounds from fruit. In this study vinegars derived from apple an

  20. Study on shelf life extension of papayas irradiated by /sup 60/Co gamma-rays

    Energy Technology Data Exchange (ETDEWEB)

    Chang, M.S.; Chen, M.D.; Lin, C.T.; Fu, Y.K.

    1984-11-01

    Papayas are one of the main fresh fruits in Taiwan area. Papaya fruits were treated with hot water to pasteurize peels followed by /sup 60/Co gamma-ray irradiation to extend the ripening time. The purpose of synergetic methods is to extend the shelf life of papaya fruits. This experiment was carried out by seven treatments, which were: (1) control group, (2) hot water treatment only, (3) hot water treatment with a 25 krad ..gamma..-irradiation, (4) hot water treatment with a 50 krad ..gamma..-irradiation, (5) hot water treatment with a 75 krad ..gamma..-irradiation, (6) 75 krad ..gamma..-irradiation only, and (7) hot water treatment with a 100 krad ..gamma..-irradiation. The items of observation were: surface yellowing, surface decaying, quality of texture, and length of period lasted after irradiation for 50% marketable papayas. The results of this study showed that a shelf-life extension of six days could be obtained for papayas subjected to hot water (50 to 55/sup 0/C) treatment and a 100 krad irradiation. 3 refs., 2 figs., 2 tabs.

  1. Parents of Young Children Select Picture Books Based on Information Not Found in Bibliographic Records

    Directory of Open Access Journals (Sweden)

    Ruby Muriel Lavallee Warren

    2016-09-01

    Full Text Available A Review of: Švab, K. & Žumer, M. (2015. The value of a library catalog for selecting children's picture books. Cataloging & Classification Quarterly, 53(7, 717-737. doi: 10.1080/01639374.2015.1044059 Objective – To determine how parents select picture books for their children, and which bibliographic data are important when selecting a specific version of a title with multiple interpretations. Design – Qualitative, with interviews and task-based controlled observational studies. Setting – A public library in Slovenia. Subjects – 36 parents of children between one and 6 years of age. Methods – The researchers recruited parents via convenience sampling in non-library, family-oriented locations (parks, playgrounds, beaches, and others. Participants were all interviewed regarding their methods of picture book selection and their use of library catalogues. Participants were then given six print bibliographic records for copies of Cinderella, available in libraries, and asked to select a book for their child based solely on these records. They were then presented with their selection and interviewed regarding their satisfaction with the book selected and their decision-making process. Finally, the researchers presented participants with all six physical copies of the book that had been represented by bibliographic records, and asked participants to select one of the books for their child. The researchers then interviewed participants regarding what information about the physical books should be included in records to assist in their decision-making. Main Results – Interviews indicated that the majority of participants did not use the library catalogue to select books for their children, and did not expect librarian or bookseller assistance. Many participants expressed browsing behaviours as the primary method of obtaining new picture books, and the strongest criteria for picture book selection among participants were subjective

  2. Bibliographic culture of periodical as a direction of informational and analytical work of library

    Directory of Open Access Journals (Sweden)

    М. О. Подрезова

    2014-07-01

    Full Text Available The purpose of article is definition of changes in the work of Informational and Bibliographic Department of Scientific Library of Odesa I. I. Mechnikov National University that have happened recently. The purpose of publication consists in the description of directions of activity of the Department and particular of informational analytics. The author mainly used methods of theoretical research such as analysis, synthesis, generalization. The analysis shows that in consequence of transformation in the work of Informational and Bibliographic Department informational analitycs has become its priority activity. The main purpose of such kind of work is improving the quality of publishing output of university that is realized in forming of bibliographical culture of publications as well as promotion of the periodicals in global scientific space. To that end legal and regulatory framework of periodical publications, their inclusion to the list of academic editions ofUkrainewas monitored. Besides conditions of inclusion of editions to such scientometric databases as Scopus, IndexCopernicus, Russian Science Citation Index were studied. Described experience of transformation processes in the Scientific Library of Odesa I. I. Mechnikov National University will be useful for other higher school libraries. Materials of publication may be used by editorial boards of journals for editing periodical for publishing and for including of edition to the international scientific society. The analysis of the Department’s work showed a necessity of reorganization. Generally the Scientific Library of Odesa I. I. Mechnikov National University responds quickly to the modern transformations in educational process and scientific activity considering development of informational technologies.

  3. Specifications of OCLC CJK Bibliographic Records And the Adoption of CJK Records from Asia

    Institute of Scientific and Technical Information of China (English)

    AndrewH.Wang

    1994-01-01

    OCLC Online Computer Library Center, the largest library automation network in the world, links nearly 20,000 libraries in the Uaited States and 60 other countries and territories. Introducing a library automatian network of Chinese, Japanese, and Korean(CJK) characters in 1986, OCLC operates the largest CJK library network in the world in terms of the member of online CAK institutional asers. As of January 1, 1995, OCLC had 40 CJK users in the United States, Aastralia, Hong Kang and Taiwan. As of October 1, 1994, there were nearly 850, 000 unique CJK bibliographic records in the OCLC database. OCLC is interested in sharing the CJK bibliographic records, especially in loading CJK records created in Asia into the OCLC database. To this end, OCLC has entered into an agreement with the National Central Library, Taiwan; the National Library of China, and Waseda University, Japan, and is in negotiation to load the Japan-MARC records. Sharing of CJK bibliographic records between libraries in Asia and those in the United States is a complex task as the CJK records created in Asia and those created in the United States are not compatible. This paper explains the specifieatioas of the OCLC CJK records, and lists eight areas where the incompatibility exists. The following five areas of incompatibility are due to different cataloging practices: 1. AACR2; 2. name and subject authorities;3.romantzation; 4.subject headings; and 5.ctassification schemes. Three additional areas of incompatibility are technical in nature; 6.MARC format; 7.character set; and 8.internal code.

  4. [Bibliographic study of the mother-child relationship: basis for pediatric and neonatal care].

    Science.gov (United States)

    Ferreira, E A; Vargas, I M; Rocha, S M

    1998-10-01

    The study consists of a bibliographical review about the mother and son attachment and its considerations in nursing care intervention, in the child's hospitalization process. In deciding to study this theme we had the purpose to obtain knowledge that would be useful in daily pediatric and neonatal nursing practice. We evidenced the importance of knowledge dissemination about the attachment among the nursing professionals, because their performance can interfere in a significant way in the hospitalized child's social and emotional development. However, in spite of the importance of the theme, few scientific studies in the nursing area were published. For our theoretical knowledge we searched another knowledge areas as psychology, sociology and anthropology.

  5. Simulation and identification of the fractional Brownian motion: a bibliographical and comparative study

    Directory of Open Access Journals (Sweden)

    Jean-Francois Coeurjolly

    2000-09-01

    Full Text Available We present a non exhaustive bibliographical and comparative study of the problem of simulation and identification of the fractional Brownian motion. The discussed implementation is realized within the software S-plus 3.4. A few simulations illustrate this work. Furthermore, we propose a test based on the asymptotic behavior of a self-similarity parameter's estimator to explore the quality of different generators. This procedure, easily computable, allows us to extract an efficient method of simulation. In the Appendix are described the S-plus scripts related to simulation and identification methods of the fBm.

  6. Emerging preservation techniques for controlling spoilage and pathogenic microorganisms in fruit juices.

    Science.gov (United States)

    Aneja, Kamal Rai; Dhiman, Romika; Aggarwal, Neeraj Kumar; Aneja, Ashish

    2014-01-01

    Fruit juices are important commodities in the global market providing vast possibilities for new value added products to meet consumer demand for convenience, nutrition, and health. Fruit juices are spoiled primarily due to proliferation of acid tolerant and osmophilic microflora. There is also risk of food borne microbial infections which is associated with the consumption of fruit juices. In order to reduce the incidence of outbreaks, fruit juices are preserved by various techniques. Thermal pasteurization is used commercially by fruit juice industries for the preservation of fruit juices but results in losses of essential nutrients and changes in physicochemical and organoleptic properties. Nonthermal pasteurization methods such as high hydrostatic pressure, pulsed electric field, and ultrasound and irradiations have also been employed in fruit juices to overcome the negative effects of thermal pasteurization. Some of these techniques have already been commercialized. Some are still in research or pilot scale. Apart from these emerging techniques, preservatives from natural sources have also shown considerable promise for use in some food products. In this review article, spoilage, pathogenic microflora, and food borne outbreaks associated with fruit juices of last two decades are given in one section. In other sections various prevention methods to control the growth of spoilage and pathogenic microflora to increase the shelf life of fruit juices are discussed.

  7. Emerging Preservation Techniques for Controlling Spoilage and Pathogenic Microorganisms in Fruit Juices

    Directory of Open Access Journals (Sweden)

    Kamal Rai Aneja

    2014-01-01

    Full Text Available Fruit juices are important commodities in the global market providing vast possibilities for new value added products to meet consumer demand for convenience, nutrition, and health. Fruit juices are spoiled primarily due to proliferation of acid tolerant and osmophilic microflora. There is also risk of food borne microbial infections which is associated with the consumption of fruit juices. In order to reduce the incidence of outbreaks, fruit juices are preserved by various techniques. Thermal pasteurization is used commercially by fruit juice industries for the preservation of fruit juices but results in losses of essential nutrients and changes in physicochemical and organoleptic properties. Nonthermal pasteurization methods such as high hydrostatic pressure, pulsed electric field, and ultrasound and irradiations have also been employed in fruit juices to overcome the negative effects of thermal pasteurization. Some of these techniques have already been commercialized. Some are still in research or pilot scale. Apart from these emerging techniques, preservatives from natural sources have also shown considerable promise for use in some food products. In this review article, spoilage, pathogenic microflora, and food borne outbreaks associated with fruit juices of last two decades are given in one section. In other sections various prevention methods to control the growth of spoilage and pathogenic microflora to increase the shelf life of fruit juices are discussed.

  8. Bringing back the fruit into fruit fly-bacteria interactions.

    Science.gov (United States)

    Behar, A; Jurkevitch, E; Yuval, B

    2008-03-01

    Female Mediterranean fruit flies (Ceratitis capitata) oviposit in fruits, within which the larvae develop. This development is associated with rapid deterioration of the fruit, and frequently with invasion by secondary pests. Most research on the associations between medflies and microorganisms has focused on the bacteria inhabiting the digestive system of the adult fly, while the role of the fruit in mediating, amplifying or regulating the fruit fly microflora has been largely neglected. In this study, we examine the hypothesis that the host fruit plays a role in perpetuating the fly-associated bacterial community. Using direct and cultured-based approaches, we show that this community is composed in its very large majority of diazotrophic and pectinolytic Enterobacteriaceae. Our data suggest that this fly-associated enterobacterial community is vertically transmitted from the female parent to its offspring. During oviposition, bacteria are transferred to the fruit, establish and proliferate within it, causing its decay. These results show that the host fruit is indeed a central partner in the fruit fly-bacterial interaction as these transmitted bacteria are amplified by the fruit, and subsequently maintained throughout the fly's life. This enterobacterial community may contribute to the fly's nitrogen and carbon metabolism, affecting its development and ultimately, fitness.

  9. Myxobacteria Fruiting Body Formation

    Science.gov (United States)

    Jiang, Yi

    2006-03-01

    Myxobacteria are social bacteria that swarm and glide on surfaces, and feed cooperatively. When starved, tens of thousands of cells change their movement pattern from outward spreading to inward concentration; they form aggregates that become fruiting bodies, inside which cells differentiate into nonmotile, environmentally resistant spores. Traditionally, cell aggregation has been considered to imply chemotaxis, a long-range cell interaction mediated by diffusing chemicals. However, myxobacteria aggregation is the consequence of direct cell-contact interactions. I will review our recent efforts in modeling the fruiting body formation of Myxobacteria, using lattice gas cellular automata models that are based on local cell-cell contact signaling. These models have reproduced the individual phases in Myxobacteria development such as the rippling, streaming, early aggregation and the final sporulation; the models can be unified to simulate the whole developmental process of Myxobacteria.

  10. Putin's Visit Bears Fruit

    Institute of Scientific and Technical Information of China (English)

    2006-01-01

    The Russian President's trip to China marks progress in overall cooperation between the two countries If one word could be used to describe Russian President Vladimir Putin's recent visit to China, it would be "fruitful." During his brief two-day stay, which began March 21, Putin had a compact agenda-he met with his Chinese counterpart, President Hu Jintao, Chinese Premier Wen Jiabao and China's top legis-

  11. BIOTECHNOLOGY IN FRUIT GROWING

    Directory of Open Access Journals (Sweden)

    Z. Jurković

    2008-09-01

    Full Text Available Research studies in the area of biotechnologies in fruit growing started at the Agricultural Institute Osijek in 2006 with the establishment of the first experimental in vitro laboratory for micropropagation. The laboratory started an active research related to the Project "Biotechnological methods in fruit tree identification, selection and propagation" Project is part of program "Preservation and revitalization of grape and fruit autochthonous cultivars". The goal of this research is to determine genetic differences between autochthonous and introduced cultivars of cherry as well as cultivars and types of sour cherry, to find and optimize a method for fast recovery of clonal material. A great number of cherry cultivars and types within the population of cv. Oblacinska sour cherry exists in Croatia. A survey with the purpose of selecting autochthonous cultivars for further selection has been done in previous research. Differences have been found in a number of important agronomic traits within the populations of cv. Oblačinska sour cherry. Autochthonous cherry cultivars are suspected to be synonyms of known old cultivars which were introduced randomly and have been naturalized under a local name. Identification and description of cultivars and types of fruits is based on special visible properties which were measurable or notable. In this approach difficulties arise from the effect of non-genetic factors on expression of certain traits. Genetic-physiological problem of S allele autoincompatibility exists within cherry cultivars. Therefore it is necessary to put different cultivars in the plantation to pollinate each other. Apart form the fast and certain sort identification independent of environmental factors, biotechnological methods based on PCR enable faster virus detection compared with classical serologic methods and indexing and cover a wider range of plant pathogens including those undetectable by other methods. Thermotherapy and

  12. Bibliographical Note

    NARCIS (Netherlands)

    Lam, H.J.

    1940-01-01

    Dr. C. A. BACKER and Dr. O. POSTHUMUS, Varenflora voor Java. Overzicht deiop Java voorkomende varens en varenachtigen, hare verspreiding, oekologie en toepassingen. Uitgave van (Fern flora for Java. Conspectus of the ferns and fern allies occurring in Java, their distribution, ecology and use. Issue

  13. Bibliographical Notes

    NARCIS (Netherlands)

    Ooststroom, van S.J.

    1936-01-01

    Dr. C. A. BACKER, Verklarend Woordcnboek van wetenschappelijke plantennamen (Explanatory dictionary of scientific plantnames) — Noordhoff-Kolff, Groningen-Batavia, 1936 — XII + 664 — Price: flh. 19.50. Many botanists and also sylvi-, liorti- and agriculturists and almost all taxonomists are, in the

  14. Effects of fruit thinning on fruit drop, leaf carbohydrates concentration, fruit carbohydrates concentration, leaf nutrient concentration and fruit quality in Pummelo cultivar Thong Dee

    Directory of Open Access Journals (Sweden)

    Pongnart Nartvaranant

    2016-06-01

    Full Text Available The effects of fruit thinning on fruit drop, leaf carbohydrates concentration, fruit carbohydrates concentration, leaf nutrient concentration and fruit quality in pummelo cultivar Thong Dee growing in Nakhon Pathom province, Thailand, were studied during January-August 2013. The results showed that 50% fruit thinning by hand at 1 month after fruit set increased percent of fruit retention throughout fruit development. At 2 month after fruit set, 50% fruit thinning gave 62% of fruit retention, which were significantly higher than no thinning (36.60%, whereas, 50% fruit thinning gave 40% of fruit retention at 6 month after fruit set, which significantly higher than no thinning (20.2%. A significant difference in leaf carbohydrate concentration was found in 3-6 month after fruit set. At 3 months after fruit set, 50% fruit thinning gave significantly higher leaf carbohydrate concentration (81.80 mg.g-1 than no thinning (73.56 mg.g-1, whereas, at 6 month after fruit set, 50% fruit thinning gave significantly higher leaf carbohydrate concentration (128.92 mg.g-1 than no thinning (102.90 mg.g-1. Although, 50% fruit thinning gave no effect on peel and pulp dry weight including peel and pulp carbohydrates concentration during fruit development. For plant nutrient analysis, 50% fruit thinning gave significantly higher leaf nitrogen (N, phosphorus (P and potassium (K concentration than no thinning during 3-6 month after fruit set. However, 50% fruit thinning had no effect on fruit weight, fruit circumstance, fruit diameter, titratable acidity (TA and total soluble solid (TSS. It was concluded that 50% fruit thinning increased percent of fruit retention and may have an effect on the accumulation of leaf carbohydrates, leaf N, leaf P and leaf K concentrations in pummelo cultivar Thong Dee.

  15. Low Dose Gamma Irradiation Does Not Affect the Quality or Total Ascorbic Acid Concentration of “Sweetheart” Passionfruit (Passiflora edulis

    Directory of Open Access Journals (Sweden)

    John B. Golding

    2015-08-01

    Full Text Available Passionfruit (Passiflora edulis, Sims, cultivar “Sweetheart” were subject to gamma irradiation at levels suitable for phytosanitary purposes (0, 150, 400 and 1000 Gy then stored at 8 °C and assessed for fruit quality and total ascorbic acid concentration after one and fourteen days. Irradiation at any dose (≤1000 Gy did not affect passionfruit quality (overall fruit quality, colour, firmness, fruit shrivel, stem condition, weight loss, total soluble solids level (TSS, titratable acidity (TA level, TSS/TA ratio, juice pH and rot development, nor the total ascorbic acid concentration. The length of time in storage affected some fruit quality parameters and total ascorbic acid concentration, with longer storage periods resulting in lower quality fruit and lower total ascorbic acid concentration, irrespective of irradiation. There was no interaction between irradiation treatment and storage time, indicating that irradiation did not influence the effect of storage on passionfruit quality. The results showed that the application of 150, 400 and 1000 Gy gamma irradiation to “Sweetheart” purple passionfruit did not produce any deleterious effects on fruit quality or total ascorbic acid concentration during cold storage, thus supporting the use of low dose irradiation as a phytosanitary treatment against quarantine pests in purple passionfruit.

  16. Low Dose Gamma Irradiation Does Not Affect the Quality or Total Ascorbic Acid Concentration of “Sweetheart” Passionfruit (Passiflora edulis)

    Science.gov (United States)

    Golding, John B.; Blades, Barbara L.; Satyan, Shashirekha; Spohr, Lorraine J.; Harris, Anne; Jessup, Andrew J.; Archer, John R.; Davies, Justin B.; Banos, Connie

    2015-01-01

    Passionfruit (Passiflora edulis, Sims, cultivar “Sweetheart”) were subject to gamma irradiation at levels suitable for phytosanitary purposes (0, 150, 400 and 1000 Gy) then stored at 8 °C and assessed for fruit quality and total ascorbic acid concentration after one and fourteen days. Irradiation at any dose (≤1000 Gy) did not affect passionfruit quality (overall fruit quality, colour, firmness, fruit shrivel, stem condition, weight loss, total soluble solids level (TSS), titratable acidity (TA) level, TSS/TA ratio, juice pH and rot development), nor the total ascorbic acid concentration. The length of time in storage affected some fruit quality parameters and total ascorbic acid concentration, with longer storage periods resulting in lower quality fruit and lower total ascorbic acid concentration, irrespective of irradiation. There was no interaction between irradiation treatment and storage time, indicating that irradiation did not influence the effect of storage on passionfruit quality. The results showed that the application of 150, 400 and 1000 Gy gamma irradiation to “Sweetheart” purple passionfruit did not produce any deleterious effects on fruit quality or total ascorbic acid concentration during cold storage, thus supporting the use of low dose irradiation as a phytosanitary treatment against quarantine pests in purple passionfruit. PMID:28231212

  17. Passage-Based Bibliographic Coupling: An Inter-Article Similarity Measure for Biomedical Articles.

    Directory of Open Access Journals (Sweden)

    Rey-Long Liu

    Full Text Available Biomedical literature is an essential source of biomedical evidence. To translate the evidence for biomedicine study, researchers often need to carefully read multiple articles about specific biomedical issues. These articles thus need to be highly related to each other. They should share similar core contents, including research goals, methods, and findings. However, given an article r, it is challenging for search engines to retrieve highly related articles for r. In this paper, we present a technique PBC (Passage-based Bibliographic Coupling that estimates inter-article similarity by seamlessly integrating bibliographic coupling with the information collected from context passages around important out-link citations (references in each article. Empirical evaluation shows that PBC can significantly improve the retrieval of those articles that biomedical experts believe to be highly related to specific articles about gene-disease associations. PBC can thus be used to improve search engines in retrieving the highly related articles for any given article r, even when r is cited by very few (or even no articles. The contribution is essential for those researchers and text mining systems that aim at cross-validating the evidence about specific gene-disease associations.

  18. Slavery Service Accounting Practices in Brazil: A Bibliographic and Document Analysis

    Directory of Open Access Journals (Sweden)

    Adriana Rodrigues Silva

    2014-12-01

    Full Text Available This study focuses on the social and economic aspects and institutional relationships that determined a unique pattern of inequality. We aim to examine the particular role of accounting as a practice used to dehumanize an entire class of people. The primary purpose of this study is not to examine slavery's profitability but rather to identify how accounting practices served slavery. A qualitative research method is applied in this study. Regarding technical procedures, this study makes use of bibliographic and documentary sources. For the purpose of this investigation, and in accordance with bibliographic and documentary research methods, we analyze scientific articles, books and documents from the Brazilian National Archive, the Brazilian Historic and Geographic Institute and the Brazilian National Library Foundation. In light of what was discovered through the study's development, we can consider accounting as a tool that is more active than passive and, therefore, as a tool that was used to support the slave regime. In essence, accounting was used to convert a human's qualitative attributes into a limited number of categories (age, gender, race, through which slaves were differentiated and monetized to facilitate commercial trafficking. We believe that accounting practices facilitated slave trading, conversion and exploitation, procedures that completely ignored qualitative and human dimensions of slavery. Opportunities for future studies on accounting in the slave period, as is the case of other oppressive regimes, are infinite, especially in the case of Brazil.

  19. Passage-Based Bibliographic Coupling: An Inter-Article Similarity Measure for Biomedical Articles.

    Science.gov (United States)

    Liu, Rey-Long

    2015-01-01

    Biomedical literature is an essential source of biomedical evidence. To translate the evidence for biomedicine study, researchers often need to carefully read multiple articles about specific biomedical issues. These articles thus need to be highly related to each other. They should share similar core contents, including research goals, methods, and findings. However, given an article r, it is challenging for search engines to retrieve highly related articles for r. In this paper, we present a technique PBC (Passage-based Bibliographic Coupling) that estimates inter-article similarity by seamlessly integrating bibliographic coupling with the information collected from context passages around important out-link citations (references) in each article. Empirical evaluation shows that PBC can significantly improve the retrieval of those articles that biomedical experts believe to be highly related to specific articles about gene-disease associations. PBC can thus be used to improve search engines in retrieving the highly related articles for any given article r, even when r is cited by very few (or even no) articles. The contribution is essential for those researchers and text mining systems that aim at cross-validating the evidence about specific gene-disease associations.

  20. Network-based statistical comparison of citation topology of bibliographic databases

    Science.gov (United States)

    Šubelj, Lovro; Fiala, Dalibor; Bajec, Marko

    2014-09-01

    Modern bibliographic databases provide the basis for scientific research and its evaluation. While their content and structure differ substantially, there exist only informal notions on their reliability. Here we compare the topological consistency of citation networks extracted from six popular bibliographic databases including Web of Science, CiteSeer and arXiv.org. The networks are assessed through a rich set of local and global graph statistics. We first reveal statistically significant inconsistencies between some of the databases with respect to individual statistics. For example, the introduced field bow-tie decomposition of DBLP Computer Science Bibliography substantially differs from the rest due to the coverage of the database, while the citation information within arXiv.org is the most exhaustive. Finally, we compare the databases over multiple graph statistics using the critical difference diagram. The citation topology of DBLP Computer Science Bibliography is the least consistent with the rest, while, not surprisingly, Web of Science is significantly more reliable from the perspective of consistency. This work can serve either as a reference for scholars in bibliometrics and scientometrics or a scientific evaluation guideline for governments and research agencies.

  1. Network-based statistical comparison of citation topology of bibliographic databases

    Science.gov (United States)

    Šubelj, Lovro; Fiala, Dalibor; Bajec, Marko

    2014-01-01

    Modern bibliographic databases provide the basis for scientific research and its evaluation. While their content and structure differ substantially, there exist only informal notions on their reliability. Here we compare the topological consistency of citation networks extracted from six popular bibliographic databases including Web of Science, CiteSeer and arXiv.org. The networks are assessed through a rich set of local and global graph statistics. We first reveal statistically significant inconsistencies between some of the databases with respect to individual statistics. For example, the introduced field bow-tie decomposition of DBLP Computer Science Bibliography substantially differs from the rest due to the coverage of the database, while the citation information within arXiv.org is the most exhaustive. Finally, we compare the databases over multiple graph statistics using the critical difference diagram. The citation topology of DBLP Computer Science Bibliography is the least consistent with the rest, while, not surprisingly, Web of Science is significantly more reliable from the perspective of consistency. This work can serve either as a reference for scholars in bibliometrics and scientometrics or a scientific evaluation guideline for governments and research agencies. PMID:25263231

  2. Dynamic operational risk management at industrial irradiation plants

    Energy Technology Data Exchange (ETDEWEB)

    Wieland, Patricia, E-mail: pwieland@cnen.gov.b [Brazilian National Nuclear Energy Commission (CNEN), Rio de Janeiro, RJ (Brazil); Lustosa, Leonardo J. [Pontifical Catholic Univ. (PUC-Rio), Rio de Janeiro, RJ (Brazil)

    2010-03-15

    Although feasibility studies indicate that industrial irradiation can be sound business, some initiatives fail in few years. In Brazil, the operation of some industrial irradiation plants has been discontinued in spite of the growing export market for tropical fruits like mangoes and papayas, of which Brazil is one of the major producers. This paper discusses the overall aspects of the food irradiation in Brazil, singles out dynamic operation risk management as an important need and provides suggestions for further developments. This research work involves literature review as well as interviews with irradiation industry stake holders in order to identify the ORs and to assess the situation in a logical and integrated way. The results show that public acceptance is not a major issue for the food preservation industry in Brazil. On the contrary, evidences show that there is public support, provided that information on the subject is disseminated among consumers. Need for improvements have been detected in the areas of industrial operational risk management, external relations for export, and regulatory issues, among others to support decision making in establishing and developing industrial food irradiation capabilities to serve Brazilian tropical fruit exports. (author)

  3. New displaying models of bibliographic data and resources: cataloguing/resource description and search results

    Directory of Open Access Journals (Sweden)

    Antonella Trombone

    2014-07-01

    Full Text Available The logical model outlined in Functional Requirements for Bibliographic Records in 1998 has led to a theoretical reflection on the function of data and their organization into catalogues that hasn’t found stable effects in the representation of information yet. A consequence of the wide theoretical resonance of FRBR report was the review of regulatory codes and standards for electronic recording of bibliographic data. The first code that partly implements the FRBR model is the Italian one, published in 2009, the Italian cataloguing Rules: REICAT. The revision the Anglo-American cataloging rules has resulted in a new tool, based on the FRBR model and not set as a cataloging code: RDA. Resource Description and Access, released in 2010. To changing patterns of information models and contents’ media it has to add new information environment available to users, accustomed to using search engines as information retrieval tools, powerful and generalist.Today’s electronic catalogs are based on MARC formats for encoding of information, aimed at sharing and exchanging bibliographic records. However, the library data encoded in MARC exchange formats are invisible to search engines.Gradually, over the last few years, software modules devoted to cataloging have been differentiated from those for consultation, data visualization interfaces dedicated to users aimed to simplify the search mechanisms.One of the open issues relating to the new display systems concerns the selection and presentation of data. The sorting order is based on the criteria of relevance, which is based on scores that a software assigns to the record in relation to the weight or importance of the words entered in the search string.The new display systems of users ‘ searches, the discovery platforms that simultaneously query heterogeneous data bases for content and location, including also the OPACs, no longer use the languages of librarianship. The final display of search results

  4. (BARS) -- Bibliographic Retrieval System Sandia shock compression (SSC) database shock physics index (SPHINX) database. Volume 3, UNIX version Systems Guide

    Energy Technology Data Exchange (ETDEWEB)

    von Laven, G.M. [Advanced Software Engineering, Madison, AL (United States); Herrmann, W. [Sandia National Labs., Albuquerque, NM (United States)

    1993-09-01

    The Bibliographic Retrieval System (BARS) is a database management system specially designed to store and retrieve bibliographic references and track documents. The system uses INGRES to manage this database and user interface. It uses forms for journal articles, books, conference proceedings, theses, technical reports, letters, memos, visual aids, as well as a miscellaneous form which can be used for data sets or any other material which can be assigned an access or file number. Sorted output resulting from flexible BOOLEAN searches can be printed or saved in files which can be inserted in reference lists for use with word processors.

  5. Surveying the traumatic stress literature: the effective use of bibliographic databases in preparing reviews and meta-analyses.

    Science.gov (United States)

    Lerner, Fred; Hamblen, Jessica L

    2010-12-01

    The value of a systematic review or meta-analysis depends upon the care with which it is designed and conducted. A major factor in this is the literature search that identifies the articles to be reviewed. Careful selection of bibliographic databases and the use of well-designed search strategies based on the controlled vocabularies contained in published thesauri are essential to ensure retrieval of all relevant articles. This commentary offers suggestions for identifying the literature to be searched, designing a suitable search strategy, using a controlled vocabulary, and describing the bibliographic methodology underlying a systematic review or meta-analysis.

  6. Induction and selection of citrus mutant by gamma-irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Kim, In Jung; Oh, Seung Kyu; Lee, Hyo Yeon [Jeju National University, Jeju (Korea, Republic of)

    2010-09-15

    We have subjected to gamma-irradiation to citrus buds and then grafted onto mature citrus tree. Mutant citrus branch lines have been induced. As a result of first selection, we found the several mutant lines showing interesting phenotypes such as higher sugar content. We have selected several branches showing good qualities such as higher sweetness and/or lower acidity. Some branch lines showed over 13 .deg. Brix sugar content and below 0.9% acidity. Other mutant branch lines showed the changes of shape, size, peel thickness, and fiber contents or distribution of fruits. The results suggest that gamma-irradiation is an effective tool for induction of citrus mutant lines.

  7. Commercial developments in food irradiation in North America

    Energy Technology Data Exchange (ETDEWEB)

    Fraser, F. [MDS Nordion International Inc. 447 March Road, Kanata, Ontario K2k 1x8 (Canada)

    1997-12-31

    The 1990 s mark significant progress in the commercialization of food irradiation in the USA. This progress is, to a large extent, the result of a long list of approvals by the US Food and Drug Administration (FDA), which started in earnest in 1986 by the approval of pork, fruits, vegetables, grains, enzymes and dry ingredients. With the establishment of the first dedicated food irradiator in Florida and the subsequent approval by FDA and USDA of fresh and frozen raw poultry, as well as the pending approvals of red meat and seafood, combine into a complete set of positive conditions for a successful commercial launch. (Author)

  8. International Federation of Library Associations Annual Conference Papers. Bibliographic Control Division: Bibliography and Cataloguing Sections (47th, Leipzig, East Germany, August 17-22, 1981).

    Science.gov (United States)

    Vita, Susan H.; And Others

    This set of papers delivered to the Bibliographic Control Division of the International Federation of Library Associations (IFLA) during its 47th annual conference (1981) includes: "Cataloging in Publication in the United States--Problems and Prospects," by Susan H. Vita; "Development and Coordination of Bibliographic Activities:…

  9. Ownership of Machine-Readable Bibliographic Data. Canadian Network Papers Number 5 = Propriete des Donnees Bibliographique Lisibles par Machine. Documents sur les Resaux Canadiens Numero 5.

    Science.gov (United States)

    Duchesne, R. M.; And Others

    Because of data ownership questions raised by the interchange and sharing of machine readable bibliographic data, this paper was prepared for the Bibliographic and Communications Network Committee of the National Library Advisory Board. Background information and definitions are followed by a review of the legal aspects relating to property and…

  10. Antioxidant activity of Citrus fruits.

    Science.gov (United States)

    Zou, Zhuo; Xi, Wanpeng; Hu, Yan; Nie, Chao; Zhou, Zhiqin

    2016-04-01

    Citrus is well-known for its nutrition and health-promotion values. This reputation is derived from the studies on the biological functions of phytochemicals in Citrus fruits and their derived products in the past decades. In recent years, the antioxidant activity of Citrus fruits and their roles in the prevention and treatment of various human chronic and degenerative diseases have attracted more and more attention. Citrus fruits are suggested to be a good source of dietary antioxidants. To have a better understanding of the mechanism underlying the antioxidant activity of Citrus fruits, we reviewed a study on the antioxidant activity of the phytochemicals in Citrus fruits, introduced methods for antioxidant activity evaluation, discussed the factors which influence the antioxidant activity of Citrus fruits, and summarized the underlying mechanism of action. Some suggestions for future study were also presented.

  11. Dried fruit and dental health.

    Science.gov (United States)

    Sadler, Michèle Jeanne

    2016-12-01

    A comprehensive review of the literature has found that the common perceptions that dried fruits are "sticky", adhere to teeth, and are detrimental to dental health on account of their sugar content are based on weak evidence. There is a lack of good quality scientific data to support restrictive advice for dried fruit intake on the basis of dental health parameters and further research is required. A number of potentially positive attributes for dental health, such as the need to chew dried fruits which encourages salivary flow, and the presence of anti-microbial compounds and of sorbitol, also require investigation to establish the extent of their effects and whether they balance against any potentially negative attributes of dried fruit. Advice on dried fruit consumption should also take account of the nutritional benefits of dried fruit, being high in fibre, low in fat and containing useful levels of micronutrients.

  12. Modelling property changes in graphite irradiated at changing irradiation temperature

    CSIR Research Space (South Africa)

    Kok, S

    2011-01-01

    Full Text Available A new method is proposed to predict the irradiation induced property changes in nuclear; graphite, including the effect of a change in irradiation temperature. The currently used method; to account for changes in irradiation temperature, the scaled...

  13. Fruit photosynthesis in Satsuma mandarin.

    Science.gov (United States)

    Hiratsuka, Shin; Suzuki, Mayu; Nishimura, Hiroshi; Nada, Kazuyoshi

    2015-12-01

    To clarify detailed characteristics of fruit photosynthesis, possible gas exchange pathway and photosynthetic response to different environments were investigated in Satsuma mandarin (Citrus unshiu). About 300 mm(-2) stomata were present on fruit surface during young stages (∼10-30 mm diameter fruit) and each stoma increased in size until approximately 88 days after full bloom (DAFB), while the stomata collapsed steadily thereafter; more than 50% stomata deformed at 153 DAFB. The transpiration rate of the fruit appeared to match with stoma development and its intactness rather than the density. Gross photosynthetic rate of the rind increased gradually with increasing CO2 up to 500 ppm but decreased at higher concentrations, which may resemble C4 photosynthesis. In contrast, leaf photosynthesis increased constantly with CO2 increment. Although both fruit and leaf photosynthesis were accelerated by rising photosynthetic photon flux density (PPFD), fruit photosynthesis was greater under considerably lower PPFD from 13.5 to 68 μmolm(-2)s(-1). Thus, Satsuma mandarin fruit appears to incorporate CO2 through fully developed and non-collapsed stomata, and subject it to fruit photosynthesis, which may be characterized as intermediate status among C3, C4 and shade plant photosynthesis. The device of fruit photosynthesis may develop differently from its leaf to capture CO2 efficiently.

  14. Fruit protected cultivation in China

    Institute of Scientific and Technical Information of China (English)

    Gao Huajun; Wang Saoming; Wang Jiaxi

    2003-01-01

    Protected fruit cultivation in China has developed very quickly from the early 1990s, and now it is animportant branch in fruit cultivation. A brief review including fruit species, developing history, growing area, output, anddistribution in the whole country is made in the paper. Characteristics of the dominant kinds of greenhouse,environmental control methods, and standards of temperature, humidity, light and CO2 for different fruit species arepresented. Information on varieties, growing benefits, special management practices and other aspects of the main fruitspecies used for protected cultivation are also presented.

  15. Irradiation treatment of minimally processed carrots for ensuring microbiological safety

    Energy Technology Data Exchange (ETDEWEB)

    Ashraf Chaudry, Muhammad; Bibi, Nizakat; Khan, Misal; Khan, Maazullah; Badshah, Amal; Jamil Qureshi, Muhammad

    2004-10-01

    Minimally processed fruits and vegetables are very common in developed countries and are gaining popularity in developing countries due to their convenience and freshness. However, minimally processing may result in undesirable changes in colour, taste and appearance due to the transfer of microbes from skin to the flesh. Irradiation is a well-known technology for elimination of microbial contamination. Food irradiation has been approved by 50 countries and is being applied commercially in USA. The purpose of this study was to evaluate the effect of irradiation on the quality of minimally processed carrots. Fresh carrots were peeled, sliced and PE packaged. The samples were irradiated (0, 0.5, 1.0, 2.0, 2.5, 3.0 kGy) and stored at 5 deg. C for 2 weeks. The samples were analyzed for hardness, organoleptic acceptance and microbial load at 0, 7th and 15th day. The mean firmness of the control and all irradiated samples remained between 4.31 and 4.42 kg of force, showing no adverse effect of radiation dose. The effect of storage (2 weeks) was significant (P< 0.05) with values ranging between 4.28 and 4.39 kg of force. The total bacterial counts at 5 deg. C for non-irradiated and 0.5 kGy irradiated samples were 6.3x10{sup 5} cfu/g, 3.0x10{sup 2} and few colonies(>10) in all other irradiated samples(1.0, 2.0, 2.5 and 3.0 kGy) after 2 weeks storage. No coliform or E. coli were detected in any of the samples (radiated or control) immediately after irradiation and during the entire storage period in minimally processed carrots. A dose of 2.0 kGy completely controlled the fungal and bacterial counts. The irradiated samples (2.0 kGy) were also acceptable sensorially.

  16. Electron beam processing of oil palm empty fruit bunch fibers - polypropylene composites

    Energy Technology Data Exchange (ETDEWEB)

    Khairul Zaman, Hj. Mohd Dahlan [Malaysian Institute for Nuclear Technology Research, Kajang, Selangor (Malaysia); Manarpaac, Gloria A.; Jalaluddin, Harun [Universiti Putra Malaysia, Faculty of Forestry, Selangor (Malaysia)

    2002-03-01

    Researches on oil palm empty fruit bunch (EFB) fibers and thermoplastic composites have been carried out by many workers in the last decade. The main focus was to enhance the properties of the resultant composites in view of the incompatibility of the two components. Thus, efforts have been made to enhance their properties by using coupling agents, treating the fibers and modifying the matrices. In this study, the effects of electron beam (EB) irradiation and some reactive additives (RAs) on the mechanical properties of EFB-PP (polypropylene) composites were evaluated. Different modes of irradiation were investigated. Mono, di and tri functional of monomers of RAs were used. Irradiating PP alone, compared to irradiating the EFB fibers or irradiating both components, gave optimum properties for EFB-PP composites. Further improvements of the properties of the composites were achieved with the addition of RAs with TMPTA (trimethylol propane triacrylate) giving the optimum results. (author)

  17. Ionizing radiation treatment to improve postharvest life and maintain quality of fresh guava fruit

    Science.gov (United States)

    Singh, S. P.; Pal, R. K.

    2009-02-01

    We investigated the potential of ionizing radiation for improving physiological responses, quality, and storage time of fresh guava fruit. Ionizing radiation treatment suppressed the respiration and ethylene production rates and thus retarded the process of fruit ripening during storage. Irradiation treatment also retarded the physical and biochemical changes associated with ripening such as firmness, titratable acidity, soluble solids content, and vitamin C during storage, but for doses higher than 0.25 kGy the vitamin C content decreased. The positive effects of ionizing radiation treatment on delayed fruit ripening and other quality attributes diminished during 22 days of storage at 10 °C. Thus, a combination of ionizing radiation with low-temperature storage (10 °C) did not have much synergistic effect on storage life and quality of guava fruit. In conclusion, ionizing radiation treatment of guava fruit with 0.25 kGy dose increased the postharvest life by 3-4 days, maintained fruit quality, and reduced the decay incidence. The optimal dose (0.25 kGy) for postharvest life extension of guava fruit may be exploited to provide phytosanitary security against many insect pests including fruit flies.

  18. Ionizing radiation treatment to improve postharvest life and maintain quality of fresh guava fruit

    Energy Technology Data Exchange (ETDEWEB)

    Singh, S.P. [Handling and Storage Laboratory, Division of Postharvest Technology, Indian Agricultural Research Institute (IARI), Pusa, New Delhi 110 012 (India)], E-mail: sukhvinder.singh@curtin.edu.au; Pal, R.K. [Handling and Storage Laboratory, Division of Postharvest Technology, Indian Agricultural Research Institute (IARI), Pusa, New Delhi 110 012 (India)

    2009-02-15

    We investigated the potential of ionizing radiation for improving physiological responses, quality, and storage time of fresh guava fruit. Ionizing radiation treatment suppressed the respiration and ethylene production rates and thus retarded the process of fruit ripening during storage. Irradiation treatment also retarded the physical and biochemical changes associated with ripening such as firmness, titratable acidity, soluble solids content, and vitamin C during storage, but for doses higher than 0.25 kGy the vitamin C content decreased. The positive effects of ionizing radiation treatment on delayed fruit ripening and other quality attributes diminished during 22 days of storage at 10 deg. C. Thus, a combination of ionizing radiation with low-temperature storage (10 deg. C) did not have much synergistic effect on storage life and quality of guava fruit. In conclusion, ionizing radiation treatment of guava fruit with 0.25 kGy dose increased the postharvest life by 3-4 days, maintained fruit quality, and reduced the decay incidence. The optimal dose (0.25 kGy) for postharvest life extension of guava fruit may be exploited to provide phytosanitary security against many insect pests including fruit flies.

  19. Focus on Fruits: 10 Tips to Eat More Fruits

    Science.gov (United States)

    ... vitamin C, and folate. Focus on whole fruits—fresh, canned, frozen, or dried—instead of juice. The sugar naturally found in fruit does not count as ... fruits to sweeten a recipe instead of adding sugar. 3 Think about ... (in water or 100% juice) as well as fresh, so that you always have a supply on ...

  20. Irradiation Creep in Graphite

    Energy Technology Data Exchange (ETDEWEB)

    Ubic, Rick; Butt, Darryl; Windes, William

    2014-03-13

    An understanding of the underlying mechanisms of irradiation creep in graphite material is required to correctly interpret experimental data, explain micromechanical modeling results, and predict whole-core behavior. This project will focus on experimental microscopic data to demonstrate the mechanism of irradiation creep. High-resolution transmission electron microscopy should be able to image both the dislocations in graphite and the irradiation-induced interstitial clusters that pin those dislocations. The team will first prepare and characterize nanoscale samples of virgin nuclear graphite in a transmission electron microscope. Additional samples will be irradiated to varying degrees at the Advanced Test Reactor (ATR) facility and similarly characterized. Researchers will record microstructures and crystal defects and suggest a mechanism for irradiation creep based on the results. In addition, the purchase of a tensile holder for a transmission electron microscope will allow, for the first time, in situ observation of creep behavior on the microstructure and crystallographic defects.

  1. Memorizing fruit: The effect of a fruit memory-game on children's fruit intake.

    Science.gov (United States)

    Folkvord, Frans; Anastasiadou, Dimitra Tatiana; Anschütz, Doeschka

    2017-03-01

    Food cues of palatable food are omnipresent, thereby simulating the intake of unhealthy snack food among children. As a consequence, this might lead to a higher intake of energy-dense snacks and less fruit and vegetables, a habit that increases the risk of developing chronic diseases. The aim of this experimental study is to examine whether playing a memory game with fruit affects fruit intake among young children. We used a randomized between-subject design with 127 children (age: 7-12 y) who played a memory-game, containing either fruit (n = 64) or non-food products (n = 63). While playing the memory-game in a separate room in school during school hours, free intake of fruit (mandarins, apples, bananas, and grapes) was measured. Afterwards, the children completed self-report measures, and length and weight were assessed. The main finding is that playing a memory-game containing fruit increases overall fruit intake (P = 0.016). Children who played the fruit version of the memory-game ate more bananas (P = 0.015) and mandarins (P = 0.036) than children who played the non-food memory-game; no effects were found for apples (P > 0.05) and grapes (P > 0.05). The findings suggest that playing a memory-game with fruit stimulates fruit intake among young children. This is an important finding because children eat insufficient fruit, according to international standards, and more traditional health interventions have limited success. Healthy eating habits of children maintain when they become adults, making it important to stimulate fruit intake among children in an enjoyable way. Nederlands Trial Register TC = 5687.

  2. Hypertext vs Boolean-Based Searching in a Bibliographic Database Environment: A Direct Comparison of Searcher Performance.

    Science.gov (United States)

    Wolfram, Dietmar; Dimitroff, Alexandra

    1998-01-01

    Describes a study that compared a hypertext-based bibliographic retrieval system with a traditional Boolean-based system. Results, conducted with novice and experienced searchers, revealed that the Boolean system performed better for tasks with a large number of relevant items, and that searcher experience level did not play a significant role.…

  3. Deconstructing a fruit serving: comparing the antioxidant density of select whole fruit and 100% fruit juices.

    Science.gov (United States)

    Crowe, Kristi Michele; Murray, Elizabeth

    2013-10-01

    Research suggests phytonutrients, specifically phenolic compounds, within fruit may be responsible for the putatively positive antioxidant benefits derived from fruit. Given the prominence of fruit juice in the American diet, the purpose of this research was to assess the antioxidant density of fresh fruit and 100% fruit juice for five commonly consumed fruits and juices and to compare the adequacy of 100% juice as a dietary equivalent to whole fruit in providing beneficial antioxidants. Antioxidant density was measured using an oxygen radical absorbance capacity method on six samples assayed in triplicate for each fruit (grape, apple, orange, grapefruit, pineapple), name-brand 100% juice, and store-brand 100% juice. One-way analysis of variance and Tukey's honestly significant difference or Student t test were used to assess significance (Ppineapple juice was higher than fresh grape or pineapple fruit; however, both fresh grapes and commercial grape juice contained significantly more (Pfiber with approximately 35% less sugar. Copyright © 2013 Academy of Nutrition and Dietetics. Published by Elsevier Inc. All rights reserved.

  4. Surmounting self-incompatibility in pineapple (Ananas comosus L. ) with pollen irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Subramanian, N.; Iyer, C.P.A.; Singh, R. (Indian Inst. of Horticultural Research, Bangalore)

    Irradiation was investigated as a tool to overcome self-incompatibility in pineapple. Pollen grains were irradiated with 15, 20, 25 kr gamma radiation from cobalt-60 and were used for pollination on the stigma of the same inflorescence. Observations on seed-set were made when the fruits were ripe. It was observed that 20 kr gamma radiation was effective in overcoming self-incompatibility.

  5. Awareness about bibliographic databases among students of Ayurveda and qualified Ayurveda practitioners.

    Science.gov (United States)

    Singh, Nilkamal; Telles, Shirley

    2012-04-01

    Students of Ayurveda and qualified Ayurveda practitioners were assessed for awareness about bibliographic databases. One hundred and four volunteers (age range 17-64 years; group mean±SD, 24.3 ± 7.9 years; 62 females) participated in this cross-sectional study. There were 3 groups. Group I had 60 undergraduate students of a bachelor's level course in Ayurveda, Group II had 20 graduate students of a 1-year Panchakarma course, and Group III had 24 Ayurveda physicians who were working in a yoga and Ayurveda center. An 8-question questionnaire was used for assessment. Undergraduates were found to be the best informed, followed by those who were working, while those doing post-graduation were the least well informed. The sample was from one institution; however, the findings emphasize the importance of updating the knowledge of post-graduates or those in practice.

  6. [Nutrition of children with cleft lip and cleft palate, a bibliographic study].

    Science.gov (United States)

    Araruna R da, C; Vendrúscolo, D M

    2000-04-01

    The present study aimed at describing the children with congenital lip-palate malformation, emphasizing their alimentation, such as the difficulties and alternative methods to feed these children and nursing care in this process. The bibliographic review showed that there are many aspects in the alimentation care to fissured children, involving complex affective, social, economic and cultural relations that influence in mother-child relationship, in social discrimination of the fissured children and in mothers' difficulty to feed and give care to the child. Authors found the need to implement breast feeding, pointing out the physiological, psychological and social limitations that involve the child and the family as well as the importance of alimentation to physical and emotional development, favouring the surgical correction of lips and/or palate fissures as well as the rehabilitation process.

  7. Bibliographic Analysis of Nature Based on Twitter and Facebook Altmetrics Data.

    Science.gov (United States)

    Xia, Feng; Su, Xiaoyan; Wang, Wei; Zhang, Chenxin; Ning, Zhaolong; Lee, Ivan

    2016-01-01

    This paper presents a bibliographic analysis of Nature articles based on altmetrics. We assess the concern degree of social users on the Nature articles through the coverage analysis of Twitter and Facebook by publication year and discipline. The social media impact of a Nature article is examined by evaluating the mention rates on Twitter and on Facebook. Moreover, the correlation between tweets and citations is analyzed by publication year, discipline and Twitter user type to explore factors affecting the correlation. The results show that Twitter users have a higher concern degree on Nature articles than Facebook users, and Nature articles have higher and faster-growing impact on Twitter than on Facebook. The results also show that tweets and citations are somewhat related, and they mostly measure different types of impact. In addition, the correlation between tweets and citations highly depends on publication year, discipline and Twitter user type.

  8. [Occupational risk due to use of mercury in dentistry: a bibliographic review].

    Science.gov (United States)

    Grigoletto, Jamyle Calencio; Oliveira, Aline da Silva; Muñoz, Susana Inés Segura; Alberguini, Leny Borghesan Albertini; Takayanagui, Angela Maria Magosso

    2008-01-01

    The aim of this study is to present data concerning hazardous waste management in the health area, with emphasis to the utilization of mercury in dentistry. The study was based on a bibliographic review regarding the use of mercury in dental fillings and its potential toxicological risks for patients and due to occupational exposure. The studies also take into consideration national and international recommendations on the use of mercury and its occupational exposure limits. The review of the literature reveals the potential toxic effects of mercury both on the environment and on human health. Given that the use of dental amalgam is still very frequent in dentistry, there is a need for safety regulations in order to minimize the risks posed by dental amalgam in dentistry proceedings based on technical guidelines for its use, discard and final disposal.

  9. Psychosocial wellbeing in the Central and Eastern European transition: an overview and systematic bibliographic review.

    Science.gov (United States)

    Eiroá Orosa, Francisco José

    2013-01-01

    This paper presents the results of a systematic review of literature on the psychosocial wellbeing of populations in Central and Eastern Europe during the transition period subsequent to the fall of the SovietBloc. A revision of research addressing emotional wellbeing trends in this period and theoretical models was carried in order to verify their validity in the analysis of empirical studies. Hence, a systematic bibliographic review was conducted, aiming to find possible subjective mediators between social variables derived from change sand emotional wellbeing. The results of the review show that subjective mediators such as locus of control,perceived control, self-efficacy beliefs, perceived familial support, and the subjective evaluation of social change explain part of the relationship between macrosocial changes and emotional wellbeing. Results appear coherent with proposed multidimensional models of social change and mental health, although further research should be conducted to determine the specific weight of these phenomena in individual emotional wellbeing.

  10. A New Approach towards Bibliographic Reference Identification, Parsing and Inline Citation Matching

    Science.gov (United States)

    Gupta, Deepank; Morris, Bob; Catapano, Terry; Sautter, Guido

    A number of algorithms and approaches have been proposed towards the problem of scanning and digitizing research papers. We can classify work done in the past into three major approaches: regular expression based heuristics, learning based algorithm and knowledge based systems. Our findings point to the inadequacy of existing open-source solutions such as Paracite for papers with “micro-citations” in various European Languages. This paper describes the work done as part of the Google Summer of Code 2008 using a combination of regular-expression based heuristics and knowledge-based systems to develop a system which matches inline citations to their corresponding bibliographic references and identifies and extracts metadata from references. The description, implementation and results of our approach have been presented here. Our approach enhances the accuracy and provides better recognition rates.

  11. CHESS BOOKS IN SPAIN (1900-1939: A BIO-BIBLIOGRAPHIC DIRECTORY AND A BIBLIOMETRIC STUDY

    Directory of Open Access Journals (Sweden)

    Jordi Brasó Rius

    2016-03-01

    Full Text Available The work presents a description and analysis of chess books in Spain in the period 1900 to 1939. The tools used have been the main database of the Spanish libraries, along with bibliographical indexes of the subject matter. This has been contextualized with secondary sources. This allows us to locate the works analyzed in the social context of the time. Subsequently, a bibliometric statistical analysis used to assess and interpret issues of authorship, place of publication, publishers, years of increased circulation of works or controlling specific contents of the contributions. The results are useful to check that Barcelona and Madrid topped the printing of books. Also it manifests high Spanish and foreign production around the year 30. Other data is remarkable the informative function that had the most publications.

  12. Indexing Bibliographic Database Content Using MariaDB and Sphinx Search Server

    Directory of Open Access Journals (Sweden)

    Arie Nugraha

    2014-07-01

    Full Text Available Fast retrieval of digital content has become mandatory for library and archive information systems. Many software applications have emerged to handle the indexing of digital content, from low-level ones such Apache Lucene, to more RESTful and web-services-ready ones such Apache Solr and ElasticSearch. Solr’s popularity among library software developers makes it the “de-facto” standard software for indexing digital content. For content (full-text content or bibliographic description already stored inside a relational DBMS such as MariaDB (a fork of MySQL or PostgreSQL, Sphinx Search Server (Sphinx is a suitable alternative. This article will cover an introduction on how to use Sphinx with MariaDB databases to index database content as well as some examples of Sphinx API usage.

  13. Gamma irradiation: an answer to the mango grower's prayer

    Energy Technology Data Exchange (ETDEWEB)

    Thomas, A.C.

    1975-11-01

    Problems of shipping and marketing mangoes grown in South Africa are described. Severe losses are caused by the mango weevil, Sternochetus mangiferae, and the fungus diseases, anthracnose and soft brown rot. Effects of 50 to 200 krad of gamma radiation on the weevils and fungal diseases were studied. Synergistic effects of hot water on the fungi were also studied. Organoleptic properties of the fruit were not affected by radiation treatment. Shipping studies indicated that irradiated fruit was in a marketable condition up to four days, as compared to only one day for unirradiated fruit. Cost estimation studies showed that the radiation treatment is commercially feasible. (HLW)

  14. Smart Shopping for Veggies and Fruits

    Science.gov (United States)

    ... Safety Newsroom Dietary Guidelines Communicator’s Guide 10 Tips: Smart Shopping for Veggies and Fruits You are here ... for Veggies and Fruits Print Share 10 Tips: Smart Shopping for Veggies and Fruits It is possible ...

  15. Anthocyanins Present in Some Tropical Fruits.

    Science.gov (United States)

    Many tropical fruits are rich in anthocyanins, though limited information is available about the characterization and quantification of these anthocyanins. The identification of anthocyanin pigments in four tropical fruits was determined by ion trap mass spectrometry. Fruits studied included acero...

  16. The Strategic Environment Assessment bibliographic network: A quantitative literature review analysis

    Energy Technology Data Exchange (ETDEWEB)

    Caschili, Simone, E-mail: s.caschili@ucl.ac.uk [UCL QASER Lab, University College London, Gower Street, London WC1E 6BT (United Kingdom); De Montis, Andrea; Ganciu, Amedeo; Ledda, Antonio; Barra, Mario [Dipartimento di Agraria, University of Sassari, viale Italia, 39, 07100 Sassari (Italy)

    2014-07-01

    Academic literature has been continuously growing at such a pace that it can be difficult to follow the progression of scientific achievements; hence, the need to dispose of quantitative knowledge support systems to analyze the literature of a subject. In this article we utilize network analysis tools to build a literature review of scientific documents published in the multidisciplinary field of Strategic Environment Assessment (SEA). The proposed approach helps researchers to build unbiased and comprehensive literature reviews. We collect information on 7662 SEA publications and build the SEA Bibliographic Network (SEABN) employing the basic idea that two publications are interconnected if one cites the other. We apply network analysis at macroscopic (network architecture), mesoscopic (sub graph) and microscopic levels (node) in order to i) verify what network structure characterizes the SEA literature, ii) identify the authors, disciplines and journals that are contributing to the international discussion on SEA, and iii) scrutinize the most cited and important publications in the field. Results show that the SEA is a multidisciplinary subject; the SEABN belongs to the class of real small world networks with a dominance of publications in Environmental studies over a total of 12 scientific sectors. Christopher Wood, Olivia Bina, Matthew Cashmore, and Andrew Jordan are found to be the leading authors while Environmental Impact Assessment Review is by far the scientific journal with the highest number of publications in SEA studies. - Highlights: • We utilize network analysis to analyze scientific documents in the SEA field. • We build the SEA Bibliographic Network (SEABN) of 7662 publications. • We apply network analysis at macroscopic, mesoscopic and microscopic network levels. • We identify SEABN architecture, relevant publications, authors, subjects and journals.

  17. Behavioral ecology of captive species: using bibliographic information to assess pet suitability of mammal species

    Directory of Open Access Journals (Sweden)

    Paul eKoene

    2016-05-01

    Full Text Available Which mammal species are suitable to be kept as pet? For answering this question many factors have to be considered. Animals have many adaptations to their natural environment in which they have evolved that may cause adaptation problems and/or risks in captivity. Problems may be visible in behavior, welfare, health and/or human-animal interaction, resulting for example in stereotypies, disease and fear. A framework is developed in which bibliographic information of mammal species from the wild and captive environment is collected and assessed by three teams of animal scientists. Oneliners from literature about behavioral ecology, health, and welfare and human-animal relationship (HAR of 90 mammal species are collected by team 1 in a database and strength of behavioral needs and risks is assessed by team 2. Based on summaries of those strengths the suitability of the mammal species is assessed by team 3. Involvement of stakeholders for supplying bibliographic information and assessments was propagated. Combining the individual and subjective assessments of the scientists using statistical methods makes the final assessment of a rank order of suitability as pet of those species less biased and more objective. The framework is dynamic and produces an initial rank ordered list of the pet suitability of 90 mammal species, methods to add new mammal species to the list or remove animals from the list and a method to incorporate stakeholder assessments. A model is developed that allows for provisional classification of pet suitability. Periodical update of the pet suitability framework is expected to produce an updated list with increased reliability and accuracy. Furthermore, the framework could be further developed to assess the pet suitability of additional species of other animal groups, e.g. birds, reptiles and amphibians.

  18. Sorbitol, Rubus fruit, and misconception.

    Science.gov (United States)

    Lee, Jungmin

    2015-01-01

    It is unclear how the misunderstanding that Rubus fruits (e.g., blackberries, raspberries) are high in sugar alcohol began, or when it started circulating in the United States. In reality, they contain little sugar alcohol. Numerous research groups have reported zero detectable amounts of sugar alcohol in fully ripe Rubus fruit, with the exception of three out of 82 Rubus fruit samples (cloudberry 0.01 g/100 g, red raspberry 0.03 g/100 g, and blackberry 4.8 g/100 g(∗); (∗)highly unusual as 73 other blackberry samples contained no detectable sorbitol). Past findings on simple carbohydrate composition of Rubus fruit, other commonly consumed Rosaceae fruit, and additional fruits (24 genera and species) are summarised. We are hopeful that this review will clarify Rosaceae fruit sugar alcohol concentrations and individual sugar composition; examples of non-Rosaceae fruit and prepared foods containing sugar alcohol are included for comparison. A brief summary of sugar alcohol and health will also be presented.

  19. The Hopi Fruit Tree Book.

    Science.gov (United States)

    Nyhuis, Jane

    Referring as often as possible to traditional Hopi practices and to materials readily available on the reservation, the illustrated booklet provides information on the care and maintenance of young fruit trees. An introduction to fruit trees explains the special characteristics of new trees, e.g., grafting, planting pits, and watering. The…

  20. Influence of Yellow Light-Emitting Diodes at 590 nm on Storage of Apple, Tomato and Bell Pepper Fruit

    OpenAIRE

    2016-01-01

    The objective of this study is to investigate the effects of irradiation from light-emitting diodes (LEDs) on several fruits during storage. To improve storage and increase the contents of some bioactive compounds, apple, tomato and red bell pepper fruits were exposed to yellow light emitted from the diodes at 590 nm. The contents of ascorbic acid, total phenolics, total flavonoids and several pigments were investigated, along with the antioxidant potential. The colour parameters (L*, a* and ...

  1. Fruit Calcium: Transport and Physiology

    Directory of Open Access Journals (Sweden)

    Bradleigh eHocking

    2016-04-01

    Full Text Available Calcium has well-documented roles in plant signaling, water relations and cell wall interactions. Significant research into how calcium impacts these individual processes in various tissues has been carried out; however, the influence of calcium on fruit ripening has not been thoroughly explored. Here, we review the current state of knowledge on how calcium may impact fruit development, physical traits and disease susceptibility through facilitating developmental and stress response signaling, stabilizing membranes, influencing water relations and modifying cell wall properties through cross-linking of de-esterified pectins. We explore the involvement of calcium in hormone signaling integral to ripening and the physiological mechanisms behind common disorders that have been associated with fruit calcium deficiency (e.g. blossom end rot in tomatoes or bitter pit in apples. This review works towards an improved understanding of how the many roles of calcium interact to influence fruit ripening, and proposes future research directions to fill knowledge gaps. Specifically, we focus mostly on grapes and present a model that integrates existing knowledge around these various functions of calcium in fruit, which provides a basis for understanding the physiological impacts of sub-optimal calcium nutrition in grapes. Calcium accumulation and distribution in fruit is shown to be highly dependent on water delivery and cell wall interactions in the apoplasm. Localized calcium deficiencies observed in particular species or varieties can result from differences in xylem morphology, fruit water relations and pectin composition, and can cause leaky membranes, irregular cell wall softening, impaired hormonal signaling and aberrant fruit development. We propose that the role of apoplasmic calcium-pectin crosslinking, particularly in the xylem, is an understudied area that may have a key influence on fruit water relations. Furthermore, we believe that improved

  2. Maracujá: um alimento funcional? Passion fruit: a functional food?

    Directory of Open Access Journals (Sweden)

    Maria Luiza Zeraik

    2010-07-01

    Full Text Available Este artigo é uma revisão bibliográfica sobre as espécies brasileiras de Passiflora (Passiflora edulis fo. flavicarpa O. Deg., P. alata Curtis e P. edulis fo. edulis. A maioria dos artigos da literatura focaliza somente as folhas de Passiflora, enquanto que esta revisão contém informações sobre a polpa, cascas e sementes dos frutos do maracujá, com destaque para a composição química, estudos nutricionais e farmacológicos. O enfoque nos frutos do maracujá fundamenta-se no amplo consumo do suco de maracujá (fresco ou industrializado no Brasil e também nas investigações em andamento para avaliar o seu potencial uso como alimento funcional.This paper consists of a bibliographic review of the most relevant edible Brazilian Passiflora species (Passiflora edulis fo. flavicarpa O. Deg., P. alata Curtis and P. edulis fo. edulis. Most of the reports in the literature focus solely on Passiflora leaves, whereas this review contains information about passion fruit pulp, rind and seeds, highlightening chemical composition, nutritional and pharmacological studies. The emphasis on the "maracujá" fruit is due to the extensive consumption of passion fruit juice (fresh or processed in Brazil and on ongoing investigations into its potential as a functional food.

  3. A comparative study of descriptions and value added of bibliographic records through MARC, DC and MODS: From the viewpoints of the users

    Directory of Open Access Journals (Sweden)

    Huei-Chu Chang

    2014-04-01

    Full Text Available The purpose of this study is to understand which bibliographic data are the core elements of the user’s queries? What users’ viewpoints about resource descriptions using different metadata standards? What kinds of value-added items are the users’ favorite when they conduct a bibliographic search? What are users’ viewpoints about bibliographic records integrated with the Digital Archival and Institutional Repository resources through metadata interoperability methods? This research adopted experiments, observation and interviews. The sample subjects are drawn from 14 students of The Graduate Institute of Library and Information Science and College of Agriculture and Natural Resources. First of all, the researcher displayed the bibliographic records using original MARC from the library. Secondly, users compared the images of OPAC from the library with the format of DC and MODS transformed through the MarcEdit software. Additionally, the researcher conducted interviews to understand users’ viewpoints about using three metadata schemas to describe the same book. Finally, the researcher asked the degree of users’ satisfaction about using bibliographic records alone and bibliographic records integrated with the Digital Archival and Institutional Repository resources. The findings suggest that libraries could provide more value-added and comprehensive services of bibliographic records and information retrieval, in order for all kinds of resources to be fully utilized, which helps to meet the users’ information needs.

  4. Gibberellin metabolism in isolated pea fruit tissue and intact fruits

    Energy Technology Data Exchange (ETDEWEB)

    Maki, S.; Brenner, M.L. (Univ. of Minnesota, St. Paul (USA))

    1989-04-01

    Gibberellins (GAs) have been shown by others to be required for normal development of pea fruit. Whether the pericarp of the developing pea fruit produces GAs in situ is not known. To determine if the pericarp has the capacity to produce GAs during fruit growth, the metabolism of the first two committed GAs in the biosynthetic pathway, ({sup 14}C)GA{sub 12}-aldehyde and ({sup 14}C)GA{sub 12} was examined in tissue obtained from pollinated, parthenocarpic, and control fruit over 4 days from treatment. ({sup 14}C)GA{sub 12}-aldehyde was converted primarily to conjugates, including ({sup 14}C)GA{sub 12}-aldehyde conjugate. ({sup 14}C)GA{sub 12} was converted to ({sup 14}C)GA{sub 53} in all tissue, but by day 4 only tissue from pollinated or parthenocarpic fruits showed sustained formation of ({sup 14}C)GA{sub 53}. When ({sup 14}C)GA{sub 12} is applied to 4-day-old fruits attached to the plants, the major product obtained after 24 hours is ({sup 14}C)GA{sub 20} (as identified by GC-MS). No transport to the developing seed was observed. These results indicate that the elongating fruit tissue has the capacity to produce GAs.

  5. Fruits and vegetables dehydration

    Science.gov (United States)

    de Ita, A.; Flores, G.; Franco, F.

    2015-01-01

    Dehydration diagrams were determined by means of Differential Thermal Analysis, DTA, and Thermo Gravimetric Analysis, TGA, curves of several simultaneous fruits and vegetables, all under the same conditions. The greater mass loss is associated with water containing in the structure of the investigated materials at low temperature. In poblano chile water is lost in a single step. The banana shows a very sharply two stages, while jicama can be observed although with a little difficulty three stages. The major mass loss occurs in the poblano chile and the lower in banana. The velocity and temperature of dehydration vary within a small range for most materials investigated, except for banana and cactus how are very different.

  6. Quality control in the process and in the irradiated food

    Energy Technology Data Exchange (ETDEWEB)

    Farrar IV, H. [Chairman, ASTM Subcommittee E10.01 `Dosimetry for Radiation Processing`, 18 Flintlock Lane, Bell Canyon, California 91307-1127 (United States)

    1997-12-31

    In the irradiation process, absorbed dose is the key parameter that must be controlled. In general, the minimum absorbed dose needed to accomplish a desired effect, such as insect disinfestation or pathogen reduction, is already known from previous research, and is often prescribed by government regulations. The irradiation process is effective, however, only if the food can tolerate this dose without experiencing unwanted changes in flavor or appearance. The dose that food can tolerate often depends on such things as the variety of the fruit or vegetable, where it was grown, the season in which it was harvested and the length of time between harvesting and irradiation. Once the minimum and maximum doses are established, the irradiator operator must make sure that these dose limits are not exceeded. First, a dose mapping using many dosimeters must be undertaken to determine the locations of the minimum and maximum dose in the overall process load. From then on, the process load must always be the same, and, as a key step in the overall process control, dosimeters need to be placed from time to time only at the minimum or maximum locations. The dosimeters must be calibrated and directly trackable to national or international standards, and a fool-proof method of labelling and segregating irradiated from unirradiated product must be used. Radiation sensitive indicators that may help identify irradiated from unirradiated food should not be relied upon, and are not a substitute fro proper dosimetry. (Author)

  7. ANTIOXIDANT ACTIVITY DURING STORAGE OF APPLES SUBJECTED TO IRRADIATION

    Directory of Open Access Journals (Sweden)

    Camila Argenta Fante

    2015-06-01

    Full Text Available Nowadays, the number of studies about fruit conservation as well as the benefits of consumption of foods rich in antioxidant compounds was increased. This study aimed to quantify antioxidant compounds and their activity and to evaluate the physical and chemical changes during the post-harvest storage of Eva's apple cultivars that were subjected to gamma irradiation at doses of 0; 0.5; 1.0 and 1.5 kGy. The antioxidant activity was measured by the 2.2-diphenyl-1-picrylhydrazyl (DPPH and the β-carotene/linolenic acid methods. Levels of total phenolics, ascorbic acid, color, and soluble solids were evaluated. The results showed that, regardless of the irradiation dose, there was an increase in % SRL during post-harvest storage of Eva's apples. Low irradiation doses were able to preserve the phenolic compounds, maintain the ascorbic acid levels and avoid an increase in the soluble solids content.

  8. Food irradiation: Special solutions for the immuno-compromised

    Science.gov (United States)

    Mohácsi-Farkas, Csilla

    2016-12-01

    Safety of food is particularly important for immuno-compromised patients, because these people are vulnerable to all sorts of infectious complications and foodborne pathogens as well, and even organisms normally considered non-pathogenic may cause problems. According to the guidelines published by the FDA, immunocompromised patients have to avoid high-risk foods, and advised to consume only pasteurized juice, milk or cheese, and well-cooked eggs, poultry, meat and fish. In the frame of an IAEA CRP the objective was to develop, in collaborations with the healthcare community, the use of irradiation to increase the variety, availability and acceptability of foods for immunocompromised, for example irradiated fresh produce (fruits, vegetables, salads) and ready-to-eat meals. Further aim was to widen the acceptance of irradiated foods by the healthcare and regulatory communities.

  9. AGC-2 Irradiation Report

    Energy Technology Data Exchange (ETDEWEB)

    Rohrbaugh, David Thomas [Idaho National Lab. (INL), Idaho Falls, ID (United States); Windes, William [Idaho National Lab. (INL), Idaho Falls, ID (United States); Swank, W. David [Idaho National Lab. (INL), Idaho Falls, ID (United States)

    2016-06-01

    The Next Generation Nuclear Plant (NGNP) will be a helium-cooled, very high temperature reactor (VHTR) with a large graphite core. In past applications, graphite has been used effectively as a structural and moderator material in both research and commercial high temperature gas cooled reactor (HTGR) designs.[ , ] Nuclear graphite H 451, used previously in the United States for nuclear reactor graphite components, is no longer available. New nuclear graphites have been developed and are considered suitable candidates for the new NGNP reactor design. To support the design and licensing of NGNP core components within a commercial reactor, a complete properties database must be developed for these current grades of graphite. Quantitative data on in service material performance are required for the physical, mechanical, and thermal properties of each graphite grade with a specific emphasis on data related to the life limiting effects of irradiation creep on key physical properties of the NGNP candidate graphites. Based on experience with previous graphite core components, the phenomenon of irradiation induced creep within the graphite has been shown to be critical to the total useful lifetime of graphite components. Irradiation induced creep occurs under the simultaneous application of high temperatures, neutron irradiation, and applied stresses within the graphite components. Significant internal stresses within the graphite components can result from a second phenomenon—irradiation induced dimensional change. In this case, the graphite physically changes i.e., first shrinking and then expanding with increasing neutron dose. This disparity in material volume change can induce significant internal stresses within graphite components. Irradiation induced creep relaxes these large internal stresses, thus reducing the risk of crack formation and component failure. Obviously, higher irradiation creep levels tend to relieve more internal stress, thus allowing the

  10. Irradiation Defects in Silicon Crystal

    Institute of Scientific and Technical Information of China (English)

    2003-01-01

    The application of irradiation in silicon crystal is introduced.The defects caused by irradiation are reviewed and some major ways of studying defects in irradiated silicon are summarized.Furthermore the problems in the investigation of irradiated silicon are discussed as well as its properties.

  11. Evaluation of carotenoid contents in irradiated buriti (Mauritia flexuosa L.)

    Energy Technology Data Exchange (ETDEWEB)

    Silva, Jaqueline M. da; Coelho, Maysa J.; Lima, Keila S.C.; Lima, Antonio L.S. [Instituto Militar de Engenharia (IME), Rio de Janeiro, RJ (Brazil). Secao de Engenharia Nuclear]. E-mail: maysa@ime.eb.br; Godoy, Ronoel L.O.; Pacheco, Sidney [EMBRAPA Agroindustria de Alimentos, Rio de Janeiro, RJ (Brazil)]. E-mail: ronoel@ctaa.embrapa.br; Ferreira, Rubemar S. [Centro Regional de Ciencias Nucleares do Centro-Oeste CRCN-CO/CNEN, Abadia de Goias, GO (Brazil); E-mail: rferreira@cnen.gov.br

    2007-07-01

    Buriti (Mauritia flexuosa L.), a typical Brazilian fruit, can be found at north, northeast and center-west regions in Brazil. It has a high nutritional value and is considered an excellent source of vitamin A precursors, called carotenoids, showing a majority of {beta}-carotene. It can be used in many regional dishes. In this study, Buriti in natura was treated with gamma irradiation, deriving from a cavity type research irradiator which has a Cs-137 radiation source, with the doses of 0.5 and 1.0 kGy. The objective is to evaluate the irradiation effects on nutritional quality maintenance and conservation of Buriti, focusing in optimizer the processing conditions and increase consumption as a way to fight vitamin A deficiency. Clinical, biological and dietetic studies have indicated that the lack of vitamin A is the main cause of night blindness and xerophthalmia. The use of food irradiation is growing and represents an economic benefit to the agriculture through the reduction of post harvesting losses. The irradiated fruits and the control group were evaluated through the total carotenoids analysis, by spectrophotometry, and the carotenoids (a and b-carotene and luteine) determined by High Performance Liquid Chromatography (HPLC). ANOVA was used to treat the results. The results show that buriti is an excellent source of total carotenoids, with a concentration of 44500 {mu}g/100 g in the pulp (70% of {beta}-carotene). The reduction of carotenoids contents due to the irradiation process does not compromise its nutritional quality that is still very above of recommendations, being the dose of 0.5 kGy more appropriate. (author)

  12. Food irradiation; Napromieniowanie zywnosci

    Energy Technology Data Exchange (ETDEWEB)

    Migdal, W. [Instytut Chemii i Techniki Jadrowej, Doswiadczalna Stacja Radiacyjnego Utrwalania Plodow Rolnych, Warsaw (Poland)

    1995-12-31

    A worldwide standard on food irradiation was adopted in 1983 by codex Alimentarius Commission of the Joint Food Standard Programme of the Food and Agriculture Organization (FAO) of the United Nations and The World Health Organization (WHO). As a result, 41 countries have approved the use of irradiation for treating one or more food items and the number is increasing. Generally, irradiation is used to: food loses, food spoilage, disinfestation, safety and hygiene. The number of countries which use irradiation for processing food for commercial purposes has been increasing steadily from 19 in 1987 to 33 today. In the frames of the national programme on the application of irradiation for food preservation and hygienization an experimental plant for electron beam processing has been established in Inst. of Nuclear Chemistry and Technology. The plant is equipped with a small research accelerator Pilot (19 MeV, 1 kW) and industrial unit Electronika (10 MeV, 10 kW). On the basis of the research there were performed at different scientific institutions in Poland, health authorities have issued permissions for irradiation for; spices, garlic, onions, mushrooms, potatoes, dry mushrooms and vegetables. (author) 14 refs, 3 tabs

  13. Total lymphoid irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Sutherland, D.E.; Ferguson, R.M.; Simmons, R.L.; Kim, T.H.; Slavin, S.; Najarian, J.S.

    1983-05-01

    Total lymphoid irradiation by itself can produce sufficient immunosuppression to prolong the survival of a variety of organ allografts in experimental animals. The degree of prolongation is dose-dependent and is limited by the toxicity that occurs with higher doses. Total lymphoid irradiation is more effective before transplantation than after, but when used after transplantation can be combined with pharmacologic immunosuppression to achieve a positive effect. In some animal models, total lymphoid irradiation induces an environment in which fully allogeneic bone marrow will engraft and induce permanent chimerism in the recipients who are then tolerant to organ allografts from the donor strain. If total lymphoid irradiation is ever to have clinical applicability on a large scale, it would seem that it would have to be under circumstances in which tolerance can be induced. However, in some animal models graft-versus-host disease occurs following bone marrow transplantation, and methods to obviate its occurrence probably will be needed if this approach is to be applied clinically. In recent years, patient and graft survival rates in renal allograft recipients treated with conventional immunosuppression have improved considerably, and thus the impetus to utilize total lymphoid irradiation for its immunosuppressive effect alone is less compelling. The future of total lymphoid irradiation probably lies in devising protocols in which maintenance immunosuppression can be eliminated, or nearly eliminated, altogether. Such protocols are effective in rodents. Whether they can be applied to clinical transplantation remains to be seen.

  14. The phenotypic diversity and fruit characterization of winter squash ...

    African Journals Online (AJOL)

    PRECIOUS

    2010-01-11

    Jan 11, 2010 ... variation in fruit shape, fruit colour, fruit brightness, fruit dimension and fruit ... The Cucurbita genus is of American origin. ... typic information in the development of breeding popula- ...... Origin and evolution of the cultivated.

  15. Integrated effect of gamma radiation and biocontrol agent on quality parameters of apple fruit: An innovative commercial preservation method

    Science.gov (United States)

    Ahari Mostafavi, Hossein; Mahyar Mirmajlessi, Seyed; Fathollahi, Hadi; Shahbazi, Samira; Mohammad Mirjalili, Seyed

    2013-10-01

    Effects of gamma irradiation and biocontrol agent (Pseudomonas fluorescens) on the physico-chemical parameters (including moisture, total soluble solids, antioxidant activity, phenolic content and firmness) of cv. Golden Delicious apples were investigated for their ability to avoid the post-harvest blue mold caused by Penicillium expansum during cold storage. Freshly harvested apples were inoculated with P. expansum. Treated fruits were irradiated at doses of 0, 200, 400, 600 and 800 Gy and then inoculated with P. fluorescens suspension. Samples were evaluated at 3 month intervals. The results demonstrated a clear link between antioxidant activity and phenolic content, so that dose range of 200-400 Gy significantly increased phenolic content and antioxidant activity. Effect of P. fluorescens was similar to irradiation at 200 and 400 Gy that could prevent lesion diameter in pathogen-treated apples. As dose and storage time increased firmness decreased but, combination of P. fluorescens as well as irradiation (at 200-400 Gy) could decrease softening apple fruits during storage. In all parameters, P. fluorescens (as biocontrol agent) inhibited P. expansum similar to irradiation at 200-400 Gy. So, integrated treatment of irradiation and biocontrol agent explored the potential dual benefit of low doses (200 and 400 Gy) as a suitable method to sustain physico-chemical quality and conclusively reduce apple fruits losses during post-harvest preservation.

  16. Alternatives to conventional thermal treatments in fruit-juice processing. Part 2: Effect on composition, phytochemical content, and physicochemical, rheological, and organoleptic properties of fruit juices.

    Science.gov (United States)

    Jiménez-Sánchez, Cecilia; Lozano-Sánchez, Jesús; Segura-Carretero, Antonio; Fernández-Gutiérrez, Alberto

    2017-02-11

    Traditional thermal techniques may cause losses in nutritional quality and phytochemical contents, and also in physicochemical, rheological, and organoleptic properties of processed fruit juices. This paper provides an overview of the effect on these qualities by the use of alternatives to traditional thermal treatments in fruit-juice processing, for three key operations in fruit-juice production such as microbial inactivation, enzyme inactivation, and juice-yield improvement. These alternatives are UV light, high-intensity light pulses, γ-irradiation, pulsed electric fields, radiofrequency electric fields, Ohmic heating, microwave heating, ultrasound, high hydrostatic pressure, supercritical carbon dioxide, ozonation, and flash-vacuum expansion. Although alternatives to heat treatments seem to be less detrimental than the thermal treatment, there are many parameters and conditions that influence the output, as well as the nature of the juice itself, hampering comparisons between different studies. Additionally, future research should focus on understanding the mechanisms underlying the changes in the overall quality of fruit juices, and also on scaled-up processes, process design, and optimization that need to be deal with in detail to maximize their potential as alternative nonthermal technologies in fruit-juice processing while maintaining fruit-juice attributes to the maximum.

  17. Rationale for a generic phytosanitary irradiation dose of 70 Gy for the genus Anastrepha (Diptera: Tephritidae)

    Science.gov (United States)

    The phytosanitary irradiation (PI) literature of the genus Anastrepha was analyzed to determine if it was sufficient to support a generic dose <150 Gy (the accepted generic dose for all of Tephritidae) that could be used on fruit in areas of the tropical and subtropical Americas where only species o...

  18. 77 FR 58470 - Irradiation Treatment; Location of Facilities in the Southern United States; Technical Amendment

    Science.gov (United States)

    2012-09-21

    ... Animal and Plant Health Inspection Service 7 CFR Part 319 RIN 0579-AD35 Irradiation Treatment; Location of Facilities in the Southern United States; Technical Amendment AGENCY: Animal and Plant Health... approving treatment facilities for fruits, vegetables, and other articles to prevent the introduction or...

  19. 21 CFR 73.250 - Fruit juice.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 1 2010-04-01 2010-04-01 false Fruit juice. 73.250 Section 73.250 Food and Drugs... ADDITIVES EXEMPT FROM CERTIFICATION Foods § 73.250 Fruit juice. (a) Identity. (1) The color additive fruit juice is prepared either by expressing the juice from mature varieties of fresh, edible fruits, or by...

  20. Glucides of Cnidium monnieri fruit.

    Science.gov (United States)

    Kitajima, J; Ishikawa, T; Aoki, Y

    2001-10-01

    From the fruit of Cnidium monnieri Cusson (Umbelliferae), two glucides were isolated together with other known glucides. Their structures were clarified as glycerol 2-O-alpha-L-fucopyranoside and D-quinovitol (6-deoxy-D-glucitol), respectively.

  1. Managing the Fruit Fly Experiment.

    Science.gov (United States)

    Jeszenszky, Arleen W.

    1997-01-01

    Describes a sophisticated version of the fruit fly experiment for teaching concepts about genetics to biology students. Provides students with the opportunity to work with live animals over an extended period. (JRH)

  2. Effect of gamma irradiation on microbiological, chemical, and sensory properties of fresh ashitaba and kale juices

    Science.gov (United States)

    Jo, Cheorun; Ahn, Dong Uk; Lee, Kyung Haeng

    2012-08-01

    Due to the popularity of health effects upon intake of fresh fruits and vegetables, the demand for fresh vegetables and fruit juices has rapidly increased. However, currently, washing is the only procedure for reducing contaminated microorganisms, which obviously limits the shelf-life of fresh vegetable juice (less than 3 days). In this study, we examined the effects of irradiation on the microbiological, chemical and sensory properties of ashitaba and kale juices for industrial application and possible shelf-life extension. Freshly made ashitaba and kale juices already had 2.3×105 and 9.5×104 CFU/mL, respectively. Irradiation of 5 kGy induced higher than 2 decimal reductions in the microbial level, which was consistently maintained during storage for 7 days under refrigerated conditions. Total content of ascorbic acid in vegetable juice decreased upon irradiation in a dose-dependent manner. However, the content of flavonoids did not change, whereas that of polyphenols increased upon irradiation. In sensory evaluation, the ashitaba and kale juices without irradiation (control) scored lower than the irradiated samples after 1 and 3 days, respectively. This study confirms that irradiation is an effective method for sterilizing fresh vegetable juice without compromising sensory property, which cannot be subjected to heat pasteurization due to changes in the bioactivities of the products.

  3. Advances in commercial application of gamma radiation in tropical fruits at Brazil

    Science.gov (United States)

    Sabato, S. F.; Silva, J. M.; Cruz, J. N.; Broisler, P. O.; Rela, P. R.; Salmieri, S.; Lacroix, M.

    2009-07-01

    All regions of Brazil are potential areas for growing tropical fruits. As this country is already a great producer and exporter of tropical fruits, ionizing radiation has been the subject of studies in many commodities. An important project has been carried out to increase the commercial use of gamma radiation in our country. Instituto de Pesquisas Energeticas e Nucleares (IPEN)-CNEN/SP together with field producers in northeast region and partners like International Atomic Energy Agency (IAEA), CIC, Empresa Brasileira Pesquisa na Agricultura (EMBRAPA) joined to demonstrate this technology, its application and commercial feasibility. The objective of this study is to show advances in feasibility demonstrate the quality of the irradiated fruits in an international consignment from Brazil to Canada. In this work, Tommy Atkins mangoes harvested in northeast region of Brazil were sent to Canada. The fruits were treated in a gamma irradiation facility at doses 0.4 and 1.0 kGy. The control group was submitted to hydrothermal treatment (46 °C for 110 min). The fruits were stored at 11 °C for 10 days until the international transportation and kept at an environmental condition (22 °C) for 12 days, where their physical-chemical and sensorial properties were evaluated. The financial part of the feasibility study covers the scope of the investment, including the net working capital and production costs.

  4. BibServSys:Towards a Bibliographic Service System%BibServSys:面向科技文献分析的服务系统

    Institute of Scientific and Technical Information of China (English)

    龙海燕; 吴斌; 杨胜琦; 毕然

    2009-01-01

    With the growing amount of bibliographies and expanding of scientific research,more in-depth research about bibliographic data is needed.The emerging of Complex Network makes a brand-new insight into the demanding.To provide a comprehensive bibliographic service,in this paper,we develop a service system,called BibServSys fBibliographic Service System).We propose a methodology tO construct a service system which makes its components and even itself reusable.The architecture of the BibServSys is elaborated with components,connectors in it.And at last we also take examples to show the comprehensive bibliographic service the system provided.Most parts of the paper are concentrated on the design and implementation of the system as well as the features of the system.

  5. UV-B irradiation alleviates the deterioration of cold-stored mangoes by enhancing endogenous nitric oxide levels.

    Science.gov (United States)

    Ruan, Jiazhao; Li, Mengya; Jin, Haihong; Sun, Lina; Zhu, Yun; Xu, Maojun; Dong, Jufang

    2015-02-15

    Effects of UV-B radiation on chilling injury, ripening and endogenous nitric oxide (NO) levels in mango fruit were evaluated. Chilling injury index, ion leakage, and malondialdehyde (MDA) content of the fruit pretreated with 5kJm(-2) UV-B for 4h were significantly lower than those of the control during fruit ripening at ambient temperature following cold storage at 6°C for 10days. Fruit firmness of the mangoes irradiated with UV-B was significantly higher than the control during the ripening period. Endogenous NO levels of the UV-B-irradiated fruit were rapidly increased after UV-B treatment. Pre-treatment of mangoes with the NO specific scavenger, not only abolished UV-B-triggered NO accumulation, but also suppressed the UV-B-reduced chilling injury, oxidative damage, and ripening delay of the fruit. Together, the results suggest that UV-B treatment may enhance chilling tolerance and delay fruit ripening of mangoes by triggering endogenous NO generation in the fruit. Copyright © 2014 Elsevier Ltd. All rights reserved.

  6. Gamma irradiation induced enhancement of phenylalanine ammonia-lyase (PAL) and antioxidant activity in peach (Prunus persica Bausch, Cv. Elberta)

    Energy Technology Data Exchange (ETDEWEB)

    Hussain, Peerzada R., E-mail: hussainpr@rediffmail.co [Nuclear Research Laboratory, Bhabha Atomic Research Centre, Zakura, Srinagar 190006, Kashmir (India); Wani, Ali M.; Meena, Raghuveer S.; Dar, Mohd A. [Nuclear Research Laboratory, Bhabha Atomic Research Centre, Zakura, Srinagar 190006, Kashmir (India)

    2010-09-15

    Effect of medium dose gamma irradiation on PAL and antioxidant activity of peach fruit was investigated. Peach fruit after harvest at commercial maturity was irradiated in the dose range 1.0-2.0 kGy, stored under refrigerated conditions (3{+-}1 {sup o}C, RH 80%) and evaluated at intervals of 7 days. The antioxidant activity as determined by DPPH and FRAP methods revealed significant (p{<=}0.05) increase particularly in the dose range 1.6-2.0 kGy. During storage, maximum increase in both PAL and antioxidant activity was observed after 21 days. Positive correlation (r=0.75) existed between antioxidant activity and total phenols. EC{sub 50} values as obtained from DPPH and FRAP experiments were significantly (p{<=}0.05) lower in irradiated fruits compared to control.

  7. Contribution of fruit research in the developments in Dutch fresh fruit chain

    NARCIS (Netherlands)

    Groot, M.J.; Peppelman, G.

    2004-01-01

    Due to the poor financial results of the fruit industry in the last decade, the changing trade structures and more consumer-driven fruit chains, Dutch fruit growers change their market behaviour. In these circumstances, the fruit industry itself and the applied fruit research are also changing.

  8. Health Benefits of Fruits and Vegetables1

    OpenAIRE

    Slavin, Joanne L; Lloyd, Beate

    2012-01-01

    Fruits and vegetables are universally promoted as healthy. The Dietary Guidelines for Americans 2010 recommend you make one-half of your plate fruits and vegetables. Myplate.gov also supports that one-half the plate should be fruits and vegetables. Fruits and vegetables include a diverse group of plant foods that vary greatly in content of energy and nutrients. Additionally, fruits and vegetables supply dietary fiber, and fiber intake is linked to lower incidence of cardiovascular disease and...

  9. Retrieving research studies: a comparison of bibliographic and full-text versions of the New England Journal of Medicine.

    Science.gov (United States)

    Johnson, E D; Sievert, M C; McKinin, E J

    1995-01-01

    It has been established that subject searches of medical full-text databases obtain higher recall than subject searches in a bibliographic database. In this study we attempted to determine if the same rule might apply when searching for a non-subject parameter such as study design. A simultaneous search of bibliographic and full-text records from the New England Journal of Medicine provided data on the number of items retrieved by each kind of search. Filtering strategies were created for 5 different study types: randomized controlled trials, other clinical trials and prospective studies, cohort studies, longitudinal and follow-up studies, and multicenter studies. The point of the study was to compare the numbers of items retrieved from the bibliographic database, MEDLINE, and those retrieved from the full-text version of NEJM, and to examine the unique access points available in each file. For all the study types the full-text file retrieved a larger number of records than MEDLINE, most of which were retrieved because of methodology terms found in the text but not in the title or abstract. In MEDLINE, descriptors and publication types, two value-added fields supplied by indexers, retrieved 11-89% more than title and abstract alone.

  10. A 9-year analysis of bibliographical trends for journals in the subject category of general and internal medicine.

    Science.gov (United States)

    Foo, Jong Yong Abdiel

    2009-05-01

    For academic research outcomes, an important bibliometric scoring termed as the journal impact factor (JIF) is used when assessment of the quality of research is required. No known study has been conducted to explore the bibliographical trends of 'Medicine, General & Internal' journals indexed by the annual Journal Citation Reports. Data from the Journal Citation Reports and Web of Science database were extracted to formulate a comprehensive analysis. In this study, the trends of 15 journals (5 top ranked and 10 low ranked; 5 English and 5 non-English based) were selected and analysed over a 9-year period (starting from year 1999 to 2007). Using the year 1999 as the base year, the results showed that the JIF rose significantly for the selected top ranked journals (up to 180.9%) while the low ranked ones slipped in their JIF value (down to -44.4%). The observed upward or downward trend was caused by a combination of other bibliographical measures like citations, number of citable, and total items published. It is postulated that changes in bibliographical trends can be classified as editorial and non-editorial influences. The impacts of these influences on the 15 selected journals over the 9-year period were also discussed retrospectively.

  11. The Visual Text: Bibliographic Codes as Pragmatic Markers on a Manuscript Page

    Directory of Open Access Journals (Sweden)

    Rogos-Hebda Justyna

    2016-12-01

    Full Text Available This paper explores the dynamics of the textual-visual interface of a medieval manuscript page within the frameworks of historical pragmatics and pragmaphilological approaches to the study of historical texts. Whilst the former focuses on the contexts in which historical utterances, manifested as texts, occur (Jacobs & Jucker 1995: 11, the latter involves a context-based perspective in the study of individual historical texts (Jucker 2000: 91. Combining the two approaches allows for a more comprehensive study of the “visual text” (cf. Machan 2011 than has been possible for paleographic, codicological, or linguistic analyses of medieval manuscripts. The present paper adopts the “pragmatics-on-the-page” approach (cf. Carroll et al. 2013, Peikola et al. 2014 in its analysis of bibliographic codes in British Library Royal MS 18 D II, which contains the texts of Lydgate’s Troy Book and Siege of Thebes. Such visual elements of the manuscript page as mise en page, ink colour, as well as type and size of script will be examined as pragmatic markers, functioning on three levels of meaning: textual, interactional, and metalinguistic (cf. Erman 2001, Carroll et al. 2013, and providing (visual contexts for interpreting the linguistic message of the text.

  12. Easyverifier 1.0: a software tool for revising scientific articles’ bibliographical citations

    Directory of Open Access Journals (Sweden)

    Freddy Alberto Correa Riveros

    2010-05-01

    Full Text Available The first academic revolution which occurred in developed countries during the late 19th century made research a university func- tion in addition to the traditional task of teaching. A second academic revolution has tried to transform the university into a tea- ching, research and socio-economic development enterprise. The scientific article has become an excellent practical means for the movement of new knowledge between the university and the socioeconomic environment. This work had two purposes. One was to present some general considerations regarding research and the scientific article. The second was to provide information about a computational tool which supports revising scientific articles’ citations; this step is usually done manually and requires some experience. The software allows two text files to be read, one containing the scientific article’s content and another one the bibliography. A report is then generated allowing the authors mentioned in the text but not indexed in the bibliography to be identified and to determine which authors have been mentioned in the bibliography but who have not been mentioned in the text of the article. The software allows researchers and journal coordinators to detect reference errors among citations in the text and the bibliographical references. The steps to develop the software were: analysis, design, implementation and use. For the analysis it was important the revision of the literature about elaboration of citations in scientific documents.

  13. Theoretical and bibliographic synthesis on micro-heat pipes; Synthese theorique et bibliographique sur les microcaloducs

    Energy Technology Data Exchange (ETDEWEB)

    Sartre, V.; Lallemand, M. [Institut National des Sciences Appliquees (INSA), 69 - Villeurbanne (France)

    1996-12-31

    The technology, dimensioning and performances of heat pipes are well known since several years. Micro-heat pipes occurred more recently with the miniaturization of systems to be cooled and the increase of surface heat fluxes to be dissipated. Publications concerning this topic are not much older than the 90`s. Using these papers, a bibliographic synthesis on micro-heat pipe performances, functioning and dimensioning is presented. Experimental studies demonstrate the efficiency of such systems but also their high sensitivity with respect to the capillary limit which leads to a progressive drying of the evaporator and a reduction of its thermal conductance. Theoretical studies are based on the same equations than heat pipes. More or less complex models have been proposed in the literature and a relatively simple model is presented in this paper. These studies have permitted to show the great influence of some parameters on micro-heat pipes functioning like: the pipe geometry, the fluid-wall contact angle, the level of pipes filling, and the bonding zone of the liquid film on the wall. (J.S.) 15 refs.

  14. Bibliographic control of audiovisuals: analysis of a cataloging project using OCLC.

    Science.gov (United States)

    Curtis, J A; Davison, F M

    1985-04-01

    The staff of the Quillen-Dishner College of Medicine Library cataloged 702 audiovisual titles between July 1, 1982, and June 30, 1983, using the OCLC database. This paper discusses the library's audiovisual collection and describes the method and scope of a study conducted during this project, the cataloging standards and conventions adopted, the assignment and use of NLM classification, the provision of summaries for programs, and the amount of staff time expended in cataloging typical items. An analysis of the use of OCLC for this project resulted in the following findings: the rate of successful searches for audiovisual copy was 82.4%; the error rate for records used was 41.9%; modifications were required in every record used; the Library of Congress and seven member institutions provided 62.8% of the records used. It was concluded that the effort to establish bibliographic control of audiovisuals is not widespread and that expanded and improved audiovisual cataloging by the Library of Congress and the National Library of Medicine would substantially contribute to that goal.

  15. ISBD adaptation to semantic web of bibliographic data in linked data

    Directory of Open Access Journals (Sweden)

    Elena Escolano Rodrìguez

    2013-01-01

    Full Text Available Linked data is the current paradigm. All works, projects and applications have it as main tool, because of its potentiality. In linking data, the selected information, authorized, validated, recorded and structured in their databases for long time by cultural institutions as libraries, necessarily is going to play an important role. The work carried out by IFLA ISBD Review Group has had this goal in mind, to make possible that the information in our databases will be in the cloud, that is, “enhance the portability of bibliographic data in the semantic web environment and the interoperability of the ISBD with other content standards” as said in the Purpose of Consolidated ISBD, 2010. Many voices have spoken about the obscure language for users that represent the library language. Linked data can help in making it understandable. To reach this big objective much more, work than converting information in linked data is necessary. Declarations in RDF, definitions, and translations are essential to make really multilingual understanding, not only English semantic web.

  16. A bibliographic review of public health dissemination and implementation research output and citation rates.

    Science.gov (United States)

    Wolfenden, Luke; Milat, Andrew J; Lecathelinais, Christophe; Skelton, Eliza; Clinton-McHarg, Tara; Williams, Christopher; Wiggers, John; Chai, Li Kheng; Yoong, Sze Lin

    2016-12-01

    The aim of this study was to describe the research output and citation rates (academic impact) of public health dissemination and implementation research according to research design and study type. A cross sectional bibliographic study was undertaken in 2013. All original data-based studies and review articles focusing on dissemination and implementation research that had been published in 10 randomly selected public health journals in 2008 were audited. The electronic database 'Scopus' was used to calculate 5-year citation rates for all included publications. Of the 1648 publications examined, 216 were original data-based research or literature reviews focusing on dissemination and implementation research. Of these 72% were classified as descriptive/epidemiological, 26% were intervention and just 1.9% were measurement research. Cross-sectional studies were the most common study design (47%). Reviews, randomized trials, non-randomized trials and decision/cost-effectiveness studies each represented between 6 and 10% of all output. Systematic reviews, randomized controlled trials and cohort studies were the most frequently cited study designs. The study suggests that publications that had the greatest academic impact (highest citation rates) made up only a small proportion of overall public health dissemination and implementation research output.

  17. How and why musicians are different from nonmusicians: a bibliographic review.

    Science.gov (United States)

    Dawson, William J

    2011-06-01

    Musicians differ from nonmusicians in many ways; their many special skills reflect the fact that their brains are built differently and function differently. This review of 172 references from PAMA's bibliographic database reveals that most differences occur in the neurobiological realm, in contrast to those of gross anatomy and physiology. Gross changes occur in both cerebral and cerebellar hemispheres and in both gray and white matter. Neurophysiologic differences, measured by sophisticated imaging and electrophysiological techniques, are revealed in sound processing in general, as well as in multiple parameters of music perception, processing, and performance. Most of the neurological differences, both structural and functional, seem to be related to the early age of onset, intense degree, and prolonged duration of musical training and affect multiple, widespread areas of the brain. Training-related differences extend beyond the musical realm to speech, special senses, and general mental parameters and are seen in both instrumental and vocal musicians. A small percentage of reviewed papers demonstrated no appreciable differences between musicians and nonmusicians in a few parameters.

  18. Knowledge evolution in physics research: An analysis of bibliographic coupling networks.

    Science.gov (United States)

    Liu, Wenyuan; Nanetti, Andrea; Cheong, Siew Ann

    2017-01-01

    Even as we advance the frontiers of physics knowledge, our understanding of how this knowledge evolves remains at the descriptive levels of Popper and Kuhn. Using the American Physical Society (APS) publications data sets, we ask in this paper how new knowledge is built upon old knowledge. We do so by constructing year-to-year bibliographic coupling networks, and identify in them validated communities that represent different research fields. We then visualize their evolutionary relationships in the form of alluvial diagrams, and show how they remain intact through APS journal splits. Quantitatively, we see that most fields undergo weak Popperian mixing, and it is rare for a field to remain isolated/undergo strong mixing. The sizes of fields obey a simple linear growth with recombination. We can also reliably predict the merging between two fields, but not for the considerably more complex splitting. Finally, we report a case study of two fields that underwent repeated merging and splitting around 1995, and how these Kuhnian events are correlated with breakthroughs on Bose-Einstein condensation (BEC), quantum teleportation, and slow light. This impact showed up quantitatively in the citations of the BEC field as a larger proportion of references from during and shortly after these events.

  19. Defrosting the digital library: bibliographic tools for the next generation web.

    Science.gov (United States)

    Hull, Duncan; Pettifer, Steve R; Kell, Douglas B

    2008-10-01

    Many scientists now manage the bulk of their bibliographic information electronically, thereby organizing their publications and citation material from digital libraries. However, a library has been described as "thought in cold storage," and unfortunately many digital libraries can be cold, impersonal, isolated, and inaccessible places. In this Review, we discuss the current chilly state of digital libraries for the computational biologist, including PubMed, IEEE Xplore, the ACM digital library, ISI Web of Knowledge, Scopus, Citeseer, arXiv, DBLP, and Google Scholar. We illustrate the current process of using these libraries with a typical workflow, and highlight problems with managing data and metadata using URIs. We then examine a range of new applications such as Zotero, Mendeley, Mekentosj Papers, MyNCBI, CiteULike, Connotea, and HubMed that exploit the Web to make these digital libraries more personal, sociable, integrated, and accessible places. We conclude with how these applications may begin to help achieve a digital defrost, and discuss some of the issues that will help or hinder this in terms of making libraries on the Web warmer places in the future, becoming resources that are considerably more useful to both humans and machines.

  20. Reference master: a microcomputer-based storage and retrieval system for bibliographic references.

    Science.gov (United States)

    Schmid, K; Böhmer, G

    1987-01-01

    A complete system for housekeeping and retrieval of bibliographic references managing individual reprint collections is described. By the use of special hardware and individual data base software even large reprint collections in the range up to 65,000 papers are handled economically. A fast 8-bit microprocessor (HD 64180) in combination with a Winchester hard disk drive serves as the basis for rapid access to the desired information. An efficient string search algorithm written in assembly language guarantees a fast operation with a search speed of more than 6,000 entries/minute. The system cannot only prepare reference lists and reference files, but also incorporates an editor and maintains the control whether reprints are already on file or requested. The implementation of back-up schemes assure against data losses. Using a state of the art design single board computer and the most recent mass storage device technology, the system is as well small and cost effective, and thus suitable for personal use. In addition, some general questions and pitfalls concerning the management of scientific literature collections are touched upon.

  1. [Less pain during puncture by a peripheral venous catheter; a bibliographical review on adults].

    Science.gov (United States)

    Prat González, Irene; Fuentes i Pumarola, Concepció; Bertran Noguer, Carme; Ballester Ferrando, David; Juvinyà Canal, Dolors; Vila Vidal, Dalmau

    2010-06-01

    Canalizing veins is a habitual technique carried out by nurses. Inserting a catheter in a peripheral vein causes pain. The importance of fine quality in nursing treatment implicitly bears on a person's well-being. In daily practice, health professionals do not use any method to reduce pain when inserting a catheter. The authors observations led them to believe in the need to carry out a bibliographical review whose objective was to discover all the methods used to reduce pain caused by puncturing a peripheral vein. Six randomly assigned clinical tests and a meta-analysis evaluate the effectiveness of: The use of Valsalva, an analgesic cream which contains two local amino-amide anesthetics; lidocaine and prylocaine (EMLA) compared to another analgesic cream, Myolaxin; a meta-analysis of twenty studies evaluates the degree by which pain is diminished by one such method: an EMLA cream; an anti-inflammatory skin dressing (diclofenaco), a diclofenaco dressing versus an EMLA anesthetic dressing, 0.25 ml subcutaneous injection of 1% mepivaína, an amida type local anesthetic; and direct photography moments before puncture occurs to use the effects of a flash of light. All these methods studied proved effective in reducing pain. Creams and dressing prove to be unaggressive methods but require some time for application prior to puncture. Using a camera flash, subcutaneous injection of mepivacaine and the application of Valsalva can be effective alternatives to reduce pain when puncturing veins in patients who require emergency care.

  2. Mixing journal, article, and author citations, and other pitfalls in the bibliographic impact factor

    Directory of Open Access Journals (Sweden)

    Porta Miquel

    2003-01-01

    Full Text Available News of the death of biomedical journals seem premature. Revamped traditional scientific journals remain highly valued sources and vehicles of information, critical debate, and knowledge. Some analyses seem to place a disproportionate emphasis on technological and formal issues, as compared to the importance ascribed to matters of power. Not all journals must necessarily have a large circulation. There are many examples of efficient, high-quality journals with a great impact on relatively small audiences for whom the journal is thought-provoking, useful, and pleasant to read. How can we achieve a better understanding of an article?s spectrum of impacts? A certain mixing of three distinct entities (journals, articles, and authors has often pervaded judgments. Data used by the Institute for Scientific Information present weaknesses in their accuracy. The two-year limit for citations to count towards the bibliographic impact factor favors "fast-moving", "basic" biomedical disciplines and is less appropriate for public health studies. Increasing attention is given to the specific number of citations received by each individual article. It is possible to make progress towards more valid, accurate, fair, and relevant assessments.

  3. Defrosting the digital library: bibliographic tools for the next generation web.

    Directory of Open Access Journals (Sweden)

    Duncan Hull

    2008-10-01

    Full Text Available Many scientists now manage the bulk of their bibliographic information electronically, thereby organizing their publications and citation material from digital libraries. However, a library has been described as "thought in cold storage," and unfortunately many digital libraries can be cold, impersonal, isolated, and inaccessible places. In this Review, we discuss the current chilly state of digital libraries for the computational biologist, including PubMed, IEEE Xplore, the ACM digital library, ISI Web of Knowledge, Scopus, Citeseer, arXiv, DBLP, and Google Scholar. We illustrate the current process of using these libraries with a typical workflow, and highlight problems with managing data and metadata using URIs. We then examine a range of new applications such as Zotero, Mendeley, Mekentosj Papers, MyNCBI, CiteULike, Connotea, and HubMed that exploit the Web to make these digital libraries more personal, sociable, integrated, and accessible places. We conclude with how these applications may begin to help achieve a digital defrost, and discuss some of the issues that will help or hinder this in terms of making libraries on the Web warmer places in the future, becoming resources that are considerably more useful to both humans and machines.

  4. The Application of Hurdle Technology in Bibliographic Data 's Checking%栅栏技术在书目数据审校中的应用

    Institute of Scientific and Technical Information of China (English)

    武英杰

    2016-01-01

    In order to ensure the accuracy and standardization of bibliographic data,the bibliographic data production units should check and review the compiled bibliographies by the proofreaders, so, the professional ability of the proofreaders plays a decisive role in improving the quality of bibliographic data. This paper expounds the application of hurdle technology in bibliographic data's checking, that is to look for the hurdle factors of bibliographic data, and fulfill the bibliographic data checking by using the interaction among these factors to ultimately achieve the goal of improving the data quality.%为了确保书目数据的准确性和规范性, 书目数据制作单位都要由审校人员对已编书目进行核对、 审查, 因此审校员的业务能力对提高书目数据质量起着决定性的作用. 阐述了栅栏技术在书目数据审校中的应用, 即通过寻找书目数据的栅栏因子,利用这些因子间的相互作用,来完成书目数据的审校工作,最终达到提高数据质量的目的.

  5. The Birmingham Irradiation Facility

    Science.gov (United States)

    Dervan, P.; French, R.; Hodgson, P.; Marin-Reyes, H.; Wilson, J.

    2013-12-01

    At the end of 2012 the proton irradiation facility at the CERN PS [1] will shut down for two years. With this in mind, we have been developing a new ATLAS scanning facility at the University of Birmingham Medical Physics cyclotron. With proton beams of energy approximately 30 MeV, fluences corresponding to those of the upgraded Large Hadron Collider (HL-LHC) can be reached conveniently. The facility can be used to irradiate silicon sensors, optical components and mechanical structures (e.g. carbon fibre sandwiches) for the LHC upgrade programme. Irradiations of silicon sensors can be carried out in a temperature controlled cold box that can be scanned through the beam. The facility is described in detail along with the first tests carried out with mini (1×1 cm2) silicon sensors.

  6. The Birmingham Irradiation Facility

    CERN Document Server

    Dervan, P; Hodgson, P; Marin-Reyes, H; Wilson, J

    2013-01-01

    At the end of 2012 the proton irradiation facility at the CERN PS [1] will shut down for two years. With this in mind, we have been developing a new ATLAS scanning facility at the University of Birmingham Medical Physics cyclotron. With proton beams of energy approximately 30 MeV, fluences corresponding to those of the upgraded Large Hadron Collider (HL-LHC) can be reached conveniently. The facility can be used to irradiate silicon sensors, optical components and mechanical structures (e.g. carbon fibre sandwiches) for the LHC upgrade programme. Irradiations of silicon sensors can be carried out in a temperature controlled cold box that can be scanned through the beam. The facility is described in detail along with the first tests carried out with mini (1 x 1 cm^2 ) silicon sensors.

  7. Irradiation of food

    Energy Technology Data Exchange (ETDEWEB)

    MacGregor, J.; Stanbrook, I.; Shersby, M.

    1989-07-12

    The House of Commons was asked to support the Government's intention to allow the use of the irradiation of foodstuffs under conditions that will fully safeguard the interests of the consumer. The Government, it was stated, regards this process as a useful additional way to ensure food safety. The effect of the radiation in killing bacteria will enhance safety standards in poultry meat, in some shell-fish and in herbs and spices. The problem of informing the public when the food has been irradiated, especially as there is no test to detect the irradiation, was raised. The subject was debated for an hour and a half and is reported verbatim. The main point raised was over whether the method gave safer food as not all bacteria were killed in the process. The motion was carried. (U.K.).

  8. Disinfestation of mangoes by irradiation; Desinfestacion de mango por irradiacion

    Energy Technology Data Exchange (ETDEWEB)

    Bustos R, M.E

    1992-05-15

    The mango is a fruit-bearing very important in the mexican economy. Mexico is between the first positions of the world like country producing with an average export volume of 40,000 annual tons in the last years. For this reason it was decided to make this investigation, which was developed according to the investigation protocols proposed by the Agricultural Research Service of the USA (ARS - US DOA). The objective is to account with the technical and scientific necessary bases to propose to the US DOA the regulation of the irradiation process like quarantine treatment for Mexican export mango. The goals are: to determine in the laboratory the minimum dose (Dmin.) to inhibit the emergency of adults of the species of the fruit flies of more importance for Mexico. To confirm the least radiation dose Dmin. for quarantine treatment based on the safety value Probit-9. To evaluate the mango quality irradiated to 2 and 2.5 times the Dmin. proposal for quarantine treatment. According to information provided by the General Direction of Vegetable Sanity, it was determined that the fly species of the fruit of more economic importance for Mexico are of the genus Anastrepha ludens, Anastrepha serpentina, Anastrepha obliqua and Ceratitis capitata. (Author)

  9. WENATCHEE FRUIT TREE TEST PILOT STUDY | Science ...

    Science.gov (United States)

    There is no abstract available for this product. If further information is requested, please refer to the bibliographic citation and contact the person listed under Contact field. The objective of this program is to promote the acceptance and use of innovative field technologies by providing well-documented performance and cost data obtained from field demonstrations.

  10. Chemical composition, at consuming ripeness level of tomatoes irradiated at mature green and greenish yellow stages of maturity

    Science.gov (United States)

    Al-Wandawi, H. K.; Abdul-Rahman, M. H.; Al-Shaickley, K. A.

    Tomatoes (Lycopersicon esculentum L.,var.Monte carlo) have been Y-irradiated (100-400Krad) and left to ripen to consuming ripeness. The results revealed that in fruits irradiated with 100,200 and 300 krad at mature-green, 48 hour after harvesting and at greenish yellow stages of maturity, 24 hours after harvesting, the levels of ascorbic acid were accounted to 62, 51, 27% and 84, 59, 34% of control samples respectively. In fruits irradiated with 200 krad at mature-green stage and 48 hours after harvesting and in fruits irradiated with 400 krad at greenish yellow stage and 48 hours after harvesting, the levels of lycopene were 279 and 246% of that of control samples; while the lowest levels of lycopene were in fruits irradiated with 400 krad and at mature-green and greenish yellow stages and 48 hours after harvesting where lycopene accounted to 11 and 24% respectively when compared to control samples . on the other hand, radiation had no significant effect on PH, titrable acidity and °Brix of tomatoes.

  11. Chemical composition, at consuming ripeness level of tomatoes irradiated at mature green and greenish yellow stages of maturity. [Gamma radiation

    Energy Technology Data Exchange (ETDEWEB)

    Al-Wandawi, H.K.; Abdul-Rahman, M.H.; Al-Shaickley, K.A. (Iraq Atomic Energy Commission, Baghdad. Nuclear Research Inst.)

    1983-01-01

    Tomatoes (Lycopersicon esculentum L., var. Monte Carlo) have been ..gamma..-irradiated (100 to 400 krad) and left to ripen to consuming ripeness. The results revealed that in fruits irradiated with 100, 200 and 300 krad at mature-green, 48 hours after harvesting and at greenish yellow stages of maturity, 24 hours after harvesting, the levels of ascorbic acid were accounted to 62, 51, 27% and 84, 59, 34% of control samples respectively. In fruits irradiated with 200 krad at mature-green stage and 48 hours after harvesting and in fruits irradiated with 400 krad at greenish yellow stage and 48 hours after harvesting, the levels of lycopene were 279 and 246% of that of control samples; while the lowest levels of lycopene were in fruits irradiated with 400 krad and at mature-green and greenish yellow stages and 48 hours after harvesting where lycopene accounted to 11 and 24% respectively when compared to control samples. On the other hand, radiation had no significant effect on PH, titrable acidity and deg Brix of tomatoes.

  12. Biological control of pests and insects. (Latest citations from the NTIS bibliographic database). Published Search

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1996-04-01

    The bibliography contains citations concerning the use of biological agents to control insects and pests. Radiation, genetic breeding, bacteria, fungi, viruses, and pheromones are discussed as alternatives to pesticidal management. Methods for monitoring the effectiveness and environmental impact of these agents are reviewed. Population control of fruit flies, spruce sawflies, flies, mosquitoes, cockroaches, gypsy moths, and other agriculturally-important insects is also discussed. (Contains 50-250 citations and includes a subject term index and title list.) (Copyright NERAC, Inc. 1995)

  13. Biological control of pests and insects. (Latest citations from the NTIS bibliographic database). Published Search

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1995-02-01

    The bibliography contains citations concerning the use of biological agents to control insects and pests. Radiation, genetic breeding, bacteria, fungi, viruses, and pheromones are discussed as alternatives to pesticidal management. Methods for monitoring the effectiveness and environmental impact of these agents are reviewed. Population control of fruit flies, spruce sawflies, flies, mosquitoes, cockroaches, gypsy moths, and other agriculturally-important insects is also discussed. (Contains a minimum of 190 citations and includes a subject term index and title list.)

  14. Solar Irradiance Variability

    CERN Document Server

    Solanki, Sami K

    2012-01-01

    The Sun has long been considered a constant star, to the extent that its total irradiance was termed the solar constant. It required radiometers in space to detect the small variations in solar irradiance on timescales of the solar rotation and the solar cycle. A part of the difficulty is that there are no other constant natural daytime sources to which the Sun's brightness can be compared. The discovery of solar irradiance variability rekindled a long-running discussion on how strongly the Sun affects our climate. A non-negligible influence is suggested by correlation studies between solar variability and climate indicators. The mechanism for solar irradiance variations that fits the observations best is that magnetic features at the solar surface, i.e. sunspots, faculae and the magnetic network, are responsible for almost all variations (although on short timescales convection and p-mode oscillations also contribute). In spite of significant progress important questions are still open. Thus there is a debat...

  15. NSUF Irradiated Materials Library

    Energy Technology Data Exchange (ETDEWEB)

    Cole, James Irvin [Idaho National Lab. (INL), Idaho Falls, ID (United States)

    2015-09-01

    The Nuclear Science User Facilities has been in the process of establishing an innovative Irradiated Materials Library concept for maximizing the value of previous and on-going materials and nuclear fuels irradiation test campaigns, including utilization of real-world components retrieved from current and decommissioned reactors. When the ATR national scientific user facility was established in 2007 one of the goals of the program was to establish a library of irradiated samples for users to access and conduct research through competitively reviewed proposal process. As part of the initial effort, staff at the user facility identified legacy materials from previous programs that are still being stored in laboratories and hot-cell facilities at the INL. In addition other materials of interest were identified that are being stored outside the INL that the current owners have volunteered to enter into the library. Finally, over the course of the last several years, the ATR NSUF has irradiated more than 3500 specimens as part of NSUF competitively awarded research projects. The Logistics of managing this large inventory of highly radioactive poses unique challenges. This document will describe materials in the library, outline the policy for accessing these materials and put forth a strategy for making new additions to the library as well as establishing guidelines for minimum pedigree needed to be included in the library to limit the amount of material stored indefinitely without identified value.

  16. Cellular Response to Irradiation

    Institute of Scientific and Technical Information of China (English)

    LIU Bo; YAN Shi-Wei

    2011-01-01

    To explore the nonlinear activities of the cellular signaling system composed of one transcriptional arm and one protein-interaction arm, we use an irradiation-response module to study the dynamics of stochastic interactions.It is shown that the oscillatory behavior could be described in a unified way when the radiation-derived signal and noise are incorporated.

  17. Wholesomeness of irradiated food

    Energy Technology Data Exchange (ETDEWEB)

    Raica, Nicholas; McDowell, Marion E.; Darby, William J.

    1963-01-15

    The wholesomeness of irradiated foods was evaluated in mice, rats, dogs, and monkeys over a 2-year period, or 4 generations. Data are presented on the effects of a diet containing radiation-processed foods on growth, reproduction, hematology, histopathology, carcinogenicity, and life span. (86 references) (C.H.)

  18. Use of gamma radiations as a quarternary process to control the orange fruit borer, Ecdytolopha aurantiana (Lima, 1927) (Lepidoptera, Tortricidae) on orange fruits (Citrus sinensis), variety 'pera' and observations on its effects on fruits quality; Utilizacao da radiacao gama como um processo quarentenario para o 'bicho furao' Ecdytolopha aurantiana (Lima, 1927) (Lepidoptera, Tortricidae) em laranja pera (Citrus sinensis), e o estudo dos seus efeitos sobre a qualidade dos frutos

    Energy Technology Data Exchange (ETDEWEB)

    Faria, Jose Tadeu de

    1997-07-01

    The objective of the present research was to determine if gamma radiations could be used as a quarentenary process against the orange fruit borer, Ecdytolopha aurantiana (Lima, 1927), infesting oranges of the variety 'Pera', beyond observations on some fruit quality parameters. To observe the gamma radiations effects on the insects, doses ranging from the control to 800 Gy were used, and to observe possible effects on fruits quality, the utilized doses ranges from the control to 500 Gy. To observe the gamma radiations effects on the insects, doses ranging from the control to 800 Gy were used, and to observe possible effects on fruits quality, the utilized doses ranged from the control to 500 Gy. It was observed that over 200 Gy avoid emergency of viable adults of the orange fruit borer. Only one single female, and even these with wing malformations, emerged at the dose of 300 Gy. Dose up to 500 Gy did not interfere on fruits weight loss nor on the period of conservation of the oranges. Acidity, Brix value and skin resistance against perforation also did not showed any changes due to radiations. The irradiation of green fruit induced into a smaller loss of weight than when the fruits were irradiated in the mature stage. (author)

  19. Evaluation of the free radical scavenging activity and radioprotective efficacy of Grewia asiatica fruit

    Energy Technology Data Exchange (ETDEWEB)

    Sharma, Krishna V; Sisodia, Rashmi [Radiation Biology Laboratory, Department of Zoology, University of Rajasthan, Jaipur, Rajasthan-302055 (India)], E-mail: rashsisodia@yahoo.co.in

    2009-09-01

    The radioprotective effect of Grewia asiatica fruit (GAE) which contains anthocyanin-type cyanidin 3-glucoside, vitamins C and A, minerals, carotenes and dietary fibre was studied. For the study Swiss albino mice were divided into five groups: (1) control (vehicle treated); (2) GAE treated (700 mg kg{sup -1} day{sup -1} for 15 days); (3) irradiated (5 Gy); (4) GAE+irradiated and (5) irradiated+GAE treated. The irradiation of animals resulted in a significant elevation of lipid peroxidation in terms of thiobarbituric acid reactive substances (TBARS) content and depletion in glutathione (GSH) and protein levels at all intervals studied, namely 1-30 days, in comparison to the control group. Treatment of mice with GAE before and after irradiation caused a significant depletion in TBARS content followed by a significant elevation in GSH and protein concentration in the intestine and testis of mice at all post-irradiation autopsy intervals in comparison to irradiated mice. Significant protection of DNA and RNA in testis was also noticed. GAE was found to have strong radical scavenging activity in 2,2-diphenyl-1-picrylhydrazyl (DPPH{sup *}) and O{sub 2}{sup -} assays and also showed in vitro radioprotective activity in protein carbonyl assay in a dose-dependent manner. The above results prove the radioprotective efficacy of GAE.

  20. Evaluation of the free radical scavenging activity and radioprotective efficacy of Grewia asiatica fruit.

    Science.gov (United States)

    Sharma, Krishna V; Sisodia, Rashmi

    2009-09-01

    The radioprotective effect of Grewia asiatica fruit (GAE) which contains anthocyanin-type cyanidin 3-glucoside, vitamins C and A, minerals, carotenes and dietary fibre was studied. For the study Swiss albino mice were divided into five groups: (1) control (vehicle treated); (2) GAE treated (700 mg kg(-1) day(-1) for 15 days); (3) irradiated (5 Gy); (4) GAE+irradiated and (5) irradiated+GAE treated. The irradiation of animals resulted in a significant elevation of lipid peroxidation in terms of thiobarbituric acid reactive substances (TBARS) content and depletion in glutathione (GSH) and protein levels at all intervals studied, namely 1-30 days, in comparison to the control group. Treatment of mice with GAE before and after irradiation caused a significant depletion in TBARS content followed by a significant elevation in GSH and protein concentration in the intestine and testis of mice at all post-irradiation autopsy intervals in comparison to irradiated mice. Significant protection of DNA and RNA in testis was also noticed. GAE was found to have strong radical scavenging activity in 2,2-diphenyl-1-picrylhydrazyl (DPPH(*)) and O(2)(-) assays and also showed in vitro radioprotective activity in protein carbonyl assay in a dose-dependent manner. The above results prove the radioprotective efficacy of GAE.

  1. Phototropin 2 is involved in blue light-induced anthocyanin accumulation in Fragaria x ananassa fruits.

    Science.gov (United States)

    Kadomura-Ishikawa, Yasuko; Miyawaki, Katsuyuki; Noji, Sumihare; Takahashi, Akira

    2013-11-01

    Anthocyanins are widespread, essential secondary metabolites in higher plants during color development in certain flowers and fruits. In strawberries, anthocyanins are also key contributors to fruit antioxidant capacity and nutritional value. However, the effects of different light qualities on anthocyanin accumulation in strawberry (Fragaria x ananassa, cv. Sachinoka) fruits remain elusive. In the present study, we showed the most efficient increase in anthocyanin content occurred by blue light irradiation. Light sensing at the molecular level was investigated by isolation of two phototropin (FaPHOT1 and FaPHOT2), two cryptochrome (FaCRY1 and FaCRY2), and two phytochrome (FaPHYA and FaPHYB) homologs. Expression analysis revealed only FaPHOT2 transcripts markedly increased depending on fruit developmental stage, and a corresponding increase in anthocyanin content was detected. FaPHOT2 knockdown resulted in decreased anthocyanin content; however, overexpression increased anthocyanin content. These findings suggested blue light induced anthocyanin accumulation, and FaPHOT2 may play a role in sensing blue light, and mediating anthocyanin biosynthesis in strawberry fruits. This is the first report to find a relationship between visible light sensing, and color development in strawberry fruits.

  2. Bioactivities and Health Benefits of Wild Fruits.

    Science.gov (United States)

    Li, Ya; Zhang, Jiao-Jiao; Xu, Dong-Ping; Zhou, Tong; Zhou, Yue; Li, Sha; Li, Hua-Bin

    2016-08-04

    Wild fruits are exotic or underutilized. Wild fruits contain many bioactive compounds, such as anthocyanins and flavonoids. Many studies have shown that wild fruits possess various bioactivities and health benefits, such as free radical scavenging, antioxidant, anti-inflammatory, antimicrobial, and anticancer activity. Therefore, wild fruits have the potential to be developed into functional foods or pharmaceuticals to prevent and treat several chronic diseases. In the present article, we review current knowledge about the bioactivities and health benefits of wild fruits, which is valuable for the exploitation and utilization of wild fruits.

  3. Recent advances in fruit crop genomics

    Directory of Open Access Journals (Sweden)

    Qiang XU,Chaoyang LIU,Manosh Kumar BISWAS,Zhiyong PAN,Xiuxin DENG

    2014-02-01

    Full Text Available In recent years, dramatic progress has been made in the genomics of fruit crops. The publication of a dozen fruit crop genomes represents a milestone for both functional genomics and breeding programs in fruit crops. Rapid advances in high-throughput sequencing technology have revolutionized the manner and scale of genomics in fruit crops. Research on fruit crops is encompassing a wide range of biological questions which are unique and cannot be addressed in a model plant such as Arabidopsis. This review summarizes recent achievements of research on the genome, transcriptome, proteome, miRNAs and epigenome of fruit crops.

  4. Molecular Regulation of Fruit Ripening

    Directory of Open Access Journals (Sweden)

    Sonia eOsorio

    2013-06-01

    Full Text Available Fruit ripening is a highly coordinated developmental process that coincides with seed maturation. The ripening process is regulated by thousands of genes that control progressive softening and/or lignification of pericarp layers, accumulation of sugars, acids, pigments, and release of volatiles. Key to crop improvement is a deeper understanding of the processes underlying fruit ripening. In tomato, mutations blocking the transition to ripe fruits have provided insights into the role of ethylene and its associated molecular networks involved in the control of ripening. However, the role of other plant hormones is still poorly understood. In this review, we describe how plant hormones, transcription factors and epigenetic changes are intimately related to provide a tight control of the ripening process. Recent findings from comparative genomics and system biology approaches are discussed.

  5. Occupational Therapy and workers’ health: an overview of the bibliographic production

    Directory of Open Access Journals (Sweden)

    Fabiana Magalhães Nunes Silva

    2016-04-01

    Full Text Available Introduction: Occupational therapy has presented an increasing growth in the health and occupational field, with interventions in rehabilitation, prevention, promotion and surveillance in occupational health. Objective: The study aimed to analyze occupational therapy scientific publications in the period from 2000 to 2013, based on the level of evidence. Method: A bibliographical research on the production of papers from the two main journals in the field of occupational therapy in Brazil was developed: Revista de Terapia Ocupacional from USP and Cadernos de Terapia Ocupacional from UFSCar, using as key words, in Portuguese, corresponding to “workers’ health”, “ergonomics”, “work accidents”, “worker”, “RSI (Repetitive Strain Injuries”, “professional rehabilitation”, and “people with disabilities”. Results: The data were grouped and organized as: (a production by types of work analyzed according to the level of evidence; (b production by years of publications; and (c publication in accordance with the object of study. The sample consisted of 30 papers, with 90% (n=27 with level of evidence six, 34% (n=10 of publications between the years 2011 to 2012 and regarding the first author affiliation, 90% (n=27 was affiliated to the educational institution. On the object of study 27% was RSI, 23% (n=7 was ergonomics, 17% (n=50 was mental health and work and 13% (n=40 people with disabilities. Conclusion: It was concluded that publications included in this research point to a predominance of publishing approach. The failure to find other studies showed the need for further research based on different methodological approaches

  6. [Errors in bibliographic references of Nefrología from 1981 to 1995. A quality control].

    Science.gov (United States)

    Pérez García, A

    2000-01-01

    The accuracy of the reference list is considered an essential factor in determining the quality of a scientific publication, and has been reviewed and published in several medical journals. The rate of citation errors in NEFROLOGIA has not been published before. The aim of this study has been to examine the accuracy of the references citation in the numbers of the journal published for a period of 15 years, from the first issue in 1981 to the last one on 1995. In this period 68 ordinary issues of the journal were published, with 520 original articles that constituted the data base, 87 articles were selected applying a table of random numbers with 5 references of each article selected to be reviewed with a total of 435. The accuracy of the name of the authors, title of the article, volume, initial and last page and year of publication were evaluated, accordingly with the NEFROLOGIA normative. Citation errors were considered major or minor depending on whether they prevented or not the immediate retrieval of the article listed. Of the 435 citations examined, 433 could be located, being impossible in 2 with the data supplied. In 189 (43.45%) 237 errors were detected, with 13.50% of them being considered major and 86.50% minor, with the greatest percentage of errors occurring in the data about the authors of the articles referenced 96 (40.50%). The issues of NEFROLOGIA published in this period present a high number of bibliographic reference errors, being the rate similar to other evaluated scientific periodical journals. This fact should be improved, and authors and reviewers should thoroughly check their references in order to avoid these mistakes, as they affect the quality standard of the publication.

  7. A Bibliographic Study of Drug Abuse Research during last 30 years in Iran

    Directory of Open Access Journals (Sweden)

    Afarin Rahimi Movaghar

    2009-05-01

    Full Text Available In the last decades, the produced science has been significantly increased in the field of drug abuse, globally. The objective of this study was to assess the bibliographic aspects of the science produced in Iran on drug abuse in the last 30 years. All scientific papers published from Iran in a 30-year period (1973-2002 in national as well as international scientific journals were assessed for this study. These papers are indexed in the database for Iranian Mental Health Researches, called IranPsych. The total number of 218 papers on drug and drug abuse were found and assessed by six psychiatrists and psychologists with good inter-rater reliability. About half of these papers were published in the last two years. About half of the papers have been published in the Persian medical journals. One-third have been published in international journals. Overall, 449 authors contributed to the 218 published papers from whom 80 percent had only one paper. Half of the papers were written by only 15 authors (3.3 percent. Most of the authors were Medical Doctors and from Medical Universities. None of the researches was received financial support from pharmacologic industries. This study shows that in recent years, the increase in the publication of the researches conducted on drug abuse has been significant. Nevertheless, according to the high prevalence of drug abuse problem in Iran and improvements in the scientific, as well as executive structures, the whole scientific output is insignificant. The findings guide us to a more systematic approach toward training of researchers and promotion of resaerch in this area. Moreover, more active involvement of social scientists and publication of their research findings are recommended.

  8. Allergies to fruits and vegetables.

    Science.gov (United States)

    Fernández-Rivas, Montserrat; Benito, Cristina; González-Mancebo, Eloína; de Durana, Dolores Alonso Díaz

    2008-12-01

    Allergic reactions to fruits and vegetables are frequently observed in older children and adolescents. They can result from a primary sensitization to food allergens or from a primary sensitization to inhalant allergens such as pollens or latex. In the case of fruit allergies, the stability of the allergens involved is crucial to the sensitization pathway and in the clinical presentation of the food allergy. Two patients allergic to fruits are presented and discussed in the light of the allergens involved. Patient 1 was a 14 yr-old girl with a grass and olive pollen allergy who developed oropharyngeal symptoms typical of the oral allergy syndrome (OAS) with multiple fruits from taxonomically unrelated families, and who was sensitized to profilin. Patient 2 was an 8 yr-old girl, with no pollen allergies, who developed systemic reactions to peach and apple, and who was sensitized to non-specific lipid transfer proteins (LTP). Profilins are labile allergens present in pollens and foods, and sensitization occurs through the respiratory route to pollen profilin. The cross-reactive IgE antibodies generated can elicit local reactions in the oropharyngeal mucosa (OAS) when exposed to fruit profilins. In contrast, LTPs are a family of stable allergens that resist thermal treatment and enzymatic digestion, and can thus behave as true food allergens inducing primary (non-pollen related) sensitizations and triggering systemic reactions. These two cases represent two distinct patterns of sensitization and clinical expression of fruit allergies that are determined by the panallergens involved (LTPs and profilins) and their intrinsic physicochemical properties. Additionally, these two cases also show the improved diagnostic value of Component Resolved Diagnosis, and strengthen its utility in the routine diagnosis and management of patients.

  9. Post irradiation test report of irradiated DUPIC simulated fuel

    Energy Technology Data Exchange (ETDEWEB)

    Yang, Myung Seung; Jung, I. H.; Moon, J. S. and others

    2001-12-01

    The post-irradiation examination of irradiated DUPIC (Direct Use of Spent PWR Fuel in CANDU Reactors) simulated fuel in HANARO was performed at IMEF (Irradiated Material Examination Facility) in KAERI during 6 months from October 1999 to March 2000. The objectives of this post-irradiation test are i) the integrity of the capsule to be used for DUPIC fuel, ii) ensuring the irradiation requirements of DUPIC fuel at HANARO, iii) performance verification in-core behavior at HANARO of DUPIC simulated fuel, iv) establishing and improvement the data base for DUPIC fuel performance verification codes, and v) establishing the irradiation procedure in HANARO for DUPIC fuel. The post-irradiation examination performed are {gamma}-scanning, profilometry, density, hardness, observation the microstructure and fission product distribution by optical microscope and electron probe microanalyser (EPMA)

  10. Effects of gamma irradiation on physicochemical properties, antioxidant and microbial activities of sour cherry juice

    Science.gov (United States)

    Arjeh, Edris; Barzegar, Mohsen; Ali Sahari, Mohammad

    2015-09-01

    Recently, due to the beneficial effects of bioactive compounds, demand for minimally processed fruits and fruit juices has increased rapidly in the world. In this study, sour cherry juice (SCJ) was exposed to gamma irradiation at 0.0, 0.5, 1.5, 3.0, 4.5, and 6.0 kGy and then stored at 4 °C for 60 days. Total soluble solids (TSS), total acidity (TA), color, total phenolic content (TPC), total monomeric anthocyanin content (TMC), antioxidant activity, organic acid profile, and microbial analysis were evaluated at regular intervals during the storage. Results indicated that irradiation did not have any significant effect on TSS, while level of TA increased significantly at the dose of 6 kGy (p<0.05). Furthermore, irradiation treatment and storage time led to a significant increase in L* and b* values and a decrease in a* values. Total monomeric anthocyanin content of the irradiated SCJ was lower than that of the non-irradiated one (24% at 3.0 kGy) and also changed toward a more negative direction during the storage (63% at 3.0 kGy for 60 days). There was a significant decrease in the antioxidant activity (DPPH radical scavenging and FRAP assay) in both irradiated and stored SCJs. After irradiation (0-6 kGy), the results showed that the concentration of malic and oxalic acid significantly increased; but, the concentration of ascorbic, citric, fumaric, and succinic acids significantly decreased. Gamma irradiation with doses of ≥3 kGy resulted in overall reduction in microbial loads. Based on the results obtained from the changes of physicochemical properties, antioxidant activity, and microbial analysis, irradiation of SCJ at doses of higher than 3.0 kGy is not recommended.

  11. Investigating the Quality and Maintenance Issues of Bibliographic Records Provided by the e-Book Supply Chain: Using the Operation of the Taiwan Academic E-Book &Database Consortium as an Example

    Directory of Open Access Journals (Sweden)

    Chao-Chen Chen

    2014-04-01

    Full Text Available It is an important trend to expand the use of bibliographic records from the supply chain for libraries. However, what are the sources of vendors’ bibliographic records? Their quality? How do libraries deal with these bibliographic records? Are they satisfied them? This study first drawn 1,080 bibliographic records from 29 e-book products, and MarcEdit was used to check their quality and 14% were found to contain errors. Secondly, this study interviewed 12 vendors and found out that bibliographic records of western books were mostly copied from the OCLC, and there were also bibliographic records from the original vendors who commissioned outsource companies to do the cataloging process. In addition, there were those cataloged by Taiwanese manufacturers themselves. Lastly, this study sent questionnaires to Taiwan Academic E-Book & Database Consortium members to survey their satisfaction on bibliographic records provided by vendors and their recommendations thereof. This study shows that most libraries have inputted the bibliographic records of the e-books into their OPAC system and are generally satisfied with the bibliographic records provided by the vendors, though opinions vary on the accuracy of these records.

  12. Fruit Flies Help Human Sleep Research

    Science.gov (United States)

    Skip Navigation Bar Home Current Issue Past Issues Fruit Flies Help Human Sleep Research Past Issues / Summer 2007 ... courtesy of NIGMS Neuroscientist Chiara Cirelli uses experimental fruit flies to study sleep. Although it may be tough ...

  13. A fruit quality gene map of Prunus

    National Research Council Canada - National Science Library

    Ogundiwin, Ebenezer A; Peace, Cameron P; Gradziel, Thomas M; Parfitt, Dan E; Bliss, Fredrick A; Crisosto, Carlos H

    2009-01-01

    ... to marketing and consumption. Here we present an integrated fruit quality gene map of Prunus containing 133 genes putatively involved in the determination of fruit texture, pigmentation, flavor, and chilling injury resistance...

  14. Glycemic Index values of some Jaffna fruits

    National Research Council Canada - National Science Library

    Selladurai Pirasath; Kulasingam Thayananthan; Sandrasekarampillai Balakumar; Vasanthy Arasaratnam

    2012-01-01

    .... This study aimed to evaluate the glycemic index (GI) values of fruits such as ‘Kathali’ (Yellow plantain), ‘Kappal’ (Golden plantain), and ‘Itharai’ (Green plantain) varieties of plantains, jack fruit and papaya...

  15. The Whole Truth about Whole Fruits

    Science.gov (United States)

    ... HealthDay News) -- Fresh fruits are loaded with fiber, antioxidants and other great nutrients. And studies show that ... t forget to eat a fruit's peel or skin when edible -- it's a powerhouse of nutrients. None ...

  16. Gezond fruit ook goed voor economie

    NARCIS (Netherlands)

    Mes, J.J.

    2012-01-01

    Als mensen meer fruit gaan eten, gaat naast hun gezondheid ook de sector erop vooruit. Dus moet er meer aanbod komen van gezond, duurzaam, kwalitatief hoogstaand en betaalbaar fruit in Europa. Dat kan onder meer door betere rassen te veredelen.

  17. Irradiated cocoa beans

    Energy Technology Data Exchange (ETDEWEB)

    Ashby, R.; Tesh, J.M.

    1982-11-01

    Groups of 40 male and 40 female CD rats were fed powdered rodent diet containing 25% (w/w) of either non-irradiated, irradiated or fumigated cocoa beans. The diets were supplemented with certain essential dietary constituents designed to satisfy normal nutritional requirements. An additional 40 male and 40 female rats received basal rodent diet alone (ground) and acted as an untreated control. After 70 days of treatment, 15 male and 15 female rats from each group were used to assess reproductive function of the F/sub 0/ animals and growth and development of the F/sub 1/ offspring up to weaning; the remaining animals were killed after 91 days of treatment.

  18. Irradiated brown dwarfs

    CERN Document Server

    Casewell, S L; Lawrie, K A; Maxted, P F L; Dobbie, P D; Napiwotzki, R

    2014-01-01

    We have observed the post common envelope binary WD0137-349 in the near infrared $J$, $H$ and $K$ bands and have determined that the photometry varies on the system period (116 min). The amplitude of the variability increases with increasing wavelength, indicating that the brown dwarf in the system is likely being irradiated by its 16500 K white dwarf companion. The effect of the (primarily) UV irradiation on the brown dwarf atmosphere is unknown, but it is possible that stratospheric hazes are formed. It is also possible that the brown dwarf (an L-T transition object) itself is variable due to patchy cloud cover. Both these scenarios are discussed, and suggestions for further study are made.

  19. Bioactivities and Health Benefits of Wild Fruits

    OpenAIRE

    Ya Li; Jiao-Jiao Zhang; Dong-Ping Xu; Tong Zhou; Yue. Zhou; Sha Li; Hua-Bin Li

    2016-01-01

    Wild fruits are exotic or underutilized. Wild fruits contain many bioactive compounds, such as anthocyanins and flavonoids. Many studies have shown that wild fruits possess various bioactivities and health benefits, such as free radical scavenging, antioxidant, anti-inflammatory, antimicrobial, and anticancer activity. Therefore, wild fruits have the potential to be developed into functional foods or pharmaceuticals to prevent and treat several chronic diseases. In the present article, we rev...

  20. Acylphloroglucinol biosynthesis in strawberry fruit

    Science.gov (United States)

    Phenolics have health-promoting properties and are a major group of metabolites in fruit crops. Through reverse genetic analysis of the functions of four ripening-related genes in the octoploid strawberry, Fragaria ×ananassa, we discovered four acylphloroglucinol (APG)-glucosides as native strawberr...

  1. Subtropical Fruit Fly Invasions into Temperate Fruit Fly Territory in California's San Joaquin Valley

    Science.gov (United States)

    Subtropical fruit fly species including peach fruit fly, Bactrocera zonata (Saunders); melon fly, B. cucurbitae (Coquillett); oriental fruit fly, B. dorsalis (Hendel); and Mediterranean fruit fly, Ceratitis capitata Weidemann, have been detected in the past decade in the San Joaquin Valley of Califo...

  2. Effect of gamma-irradiation on the survival of Listeria monocytogenes and allergenicity of cherry tomatoes

    Science.gov (United States)

    Todoriki, Setsuko; Bari, Latiful; Kitta, Kazumi; Ohba, Mika; Ito, Yasuhiro; Tsujimoto, Yuka; Kanamori, Norihito; Yano, Erika; Moriyama, Tatsuya; Kawamura, Yukio; Kawamoto, Shinichi

    2009-07-01

    The presence of Listeria monocytogenes in fresh produce is a growing concern because of the possibility of food-borne illness. Ionizing radiation is an effective non-thermal means of eliminating pathogenic bacteria in fresh produce; however, the effect of ionizing irradiation on the allergenic properties of the host commodities remains unknown. This study aimed (i) to determine the effective dose of gamma-irradiation in eliminating L. monocytogenes on whole cherry tomatoes and (ii) to evaluate the effect of gamma-irradiation on the allergenic properties of tomato proteins. Cherry tomatoes that were inoculated with a mixture of five L. monocytogenes strains were treated with gamma-rays from a 60Co source. A 1.25 kGy dose of gamma-irradiation was found to be sufficient to eliminate L. monocytogenes on whole cherry tomatoes. The immunoblot profile of serum samples obtained from two patients with tomato allergy revealed that gamma-irradiation did not affect the allergenicity of tomato proteins for up to 7 days after irradiation when the tomatoes were stored at 20 °C. Additionally, the m-RNA levels of β-fructofuranosidase, polygalacturonase, pectin esterase, and superoxide dismutase, the main allergenic proteins in tomato, were not affected by the applied irradiation dose. Thus, this study demonstrated that a 1.25 kGy dose of gamma-irradiation effectively eliminates L. monocytogenes on cherry tomatoes without affecting the expression of allergenic proteins in the fruits.

  3. Effect of gamma-irradiation on the survival of Listeria monocytogenes and allergenicity of cherry tomatoes

    Energy Technology Data Exchange (ETDEWEB)

    Todoriki, Setsuko [National Food Research Institute, Tsukuba, Ibaraki 305-8642 (Japan)], E-mail: setsuko@affrc.go.jp; Bari, Latiful; Kitta, Kazumi; Ohba, Mika; Ito, Yasuhiro; Tsujimoto, Yuka [National Food Research Institute, Tsukuba, Ibaraki 305-8642 (Japan); Kanamori, Norihito [Japan International Research Center for Agricultural Science, Tsukuba, Ibaraki 305-8686 (Japan); Yano, Erika; Moriyama, Tatsuya; Kawamura, Yukio [School of Agriculture, Kinki University, Nara-city, Nara 631-8505 (Japan); Kawamoto, Shinichi [National Food Research Institute, Tsukuba, Ibaraki 305-8642 (Japan)

    2009-07-15

    The presence of Listeria monocytogenes in fresh produce is a growing concern because of the possibility of food-borne illness. Ionizing radiation is an effective non-thermal means of eliminating pathogenic bacteria in fresh produce; however, the effect of ionizing irradiation on the allergenic properties of the host commodities remains unknown. This study aimed (i) to determine the effective dose of gamma-irradiation in eliminating L. monocytogenes on whole cherry tomatoes and (ii) to evaluate the effect of gamma-irradiation on the allergenic properties of tomato proteins. Cherry tomatoes that were inoculated with a mixture of five L. monocytogenes strains were treated with gamma-rays from a {sup 60}Co source. A 1.25 kGy dose of gamma-irradiation was found to be sufficient to eliminate L. monocytogenes on whole cherry tomatoes. The immunoblot profile of serum samples obtained from two patients with tomato allergy revealed that gamma-irradiation did not affect the allergenicity of tomato proteins for up to 7 days after irradiation when the tomatoes were stored at 20 deg. C. Additionally, the m-RNA levels of {beta}-fructofuranosidase, polygalacturonase, pectin esterase, and superoxide dismutase, the main allergenic proteins in tomato, were not affected by the applied irradiation dose. Thus, this study demonstrated that a 1.25 kGy dose of gamma-irradiation effectively eliminates L. monocytogenes on cherry tomatoes without affecting the expression of allergenic proteins in the fruits.

  4. Calculating impact factor: how bibliographical classification of journal items affects the impact factor of large and small journals.

    Science.gov (United States)

    Golubic, Rajna; Rudes, Mihael; Kovacic, Natasa; Marusic, Matko; Marusic, Ana

    2008-03-01

    As bibliographical classification of published journal items affects the denominator in this equation, we investigated how the numerator and denominator of the impact factor (IF) equation were generated for representative journals in two categories of the Journal Citation Reports (JCR). We performed a full text search of the 1st-ranked journal in 2004 JCR category "Medicine, General and Internal" (New England Journal of Medicine, NEJM, IF = 38.570) and 61st-ranked journal (Croatian Medical Journal, CMJ, IF = 0.690), 1st-ranked journal in category "Multidisciplinary Sciences" (Nature, IF = 32.182) and journal with a relative rank of CMJ (Anais da Academia Brasileira de Ciencias, AABC, IF = 0.435). Large journals published more items categorized by Web of Science (WoS) as non-research items (editorial material, letters, news, book reviews, bibliographical items, or corrections): 63% out of total 5,193 items in Nature and 81% out of 3,540 items in NEJM, compared with 31% out of 283 items in CMJ and only 2 (2%) out of 126 items in AABC. Some items classified by WoS as non-original contained original research data (9.5% in Nature, 7.2% in NEJM, 13.7% in CMJ and none in AABC). These items received a significant number of citations: 6.9% of total citations in Nature, 14.7% in NEJM and 18.5% in CMJ. IF decreased for all journals when only items presenting original research and citations to them were used for IF calculation. Regardless of the journal's size or discipline, publication of non-original research and its classification by the bibliographical database have an effect on both numerator and denominator of the IF equation.

  5. RDA: analyses, considerations and activities by the Central Institute for the Union Catalogue of Italian Libraries and Bibliographic Information (ICCU

    Directory of Open Access Journals (Sweden)

    Simonetta Buttò

    2016-05-01

    Full Text Available The report aims to analyze the applicability of the Resource Description and Access (RDA within the Italian public libraries, and also in the archives and museums in order to contribute to the discussion at international level. The Central Institute for the Union Catalogue of Italian libraries (ICCU manages the online catalogue of the Italian libraries and the network of bibliographic services. ICCU has the institutional task of coordinating the cataloging and the documentation activities for the Italian libraries. On March 31 st 2014, the Institute signed the Agreement with the American Library Association,Publishing ALA, for the Italian translation rights of RDA, now available and published inRDAToolkit. The Italian translation has been carried out and realized by the Technical Working Group, made up of the main national and academic libraries, cultural Institutions and bibliographic agencies. The Group started working from the need of studying the new code in its textual detail, to better understand the principles, purposes, and applicability and finally its sustainability within the national context in relation to the area of the bibliographic control. At international level, starting from the publication of the Italian version of RDA and through the research carried out by ICCU and by the national Working Groups, the purpose is a more direct comparison with the experiences of the other European countries, also within EURIG international context, for an exchange of experiences aimed at strengthening the informational content of the data cataloging, with respect to history, cultural traditions and national identities of the different countries.

  6. Residuen op groenten en fruit ter discussie

    NARCIS (Netherlands)

    Woltering, E.J.

    2011-01-01

    De nVWA en het RIVM doen al jaren onderzoek naar residuen van giftige stoffen op groenten en fruit. Uit onderzoek blijkt dat met name peuters en baby’s meer groenten en fruit binnenkrijgen dan eerder werd gedacht. Met meer groenten en fruit zouden ze ook meer residuen binnenkrijgen. Ernst Woltering

  7. Residuen op groenten en fruit ter discussie

    NARCIS (Netherlands)

    Woltering, E.J.

    2011-01-01

    De nVWA en het RIVM doen al jaren onderzoek naar residuen van giftige stoffen op groenten en fruit. Uit onderzoek blijkt dat met name peuters en baby’s meer groenten en fruit binnenkrijgen dan eerder werd gedacht. Met meer groenten en fruit zouden ze ook meer residuen binnenkrijgen. Ernst Woltering

  8. Genomics of Tropical Fruit Tree Crops

    Science.gov (United States)

    The genetic improvement of tropical fruit trees is limited when compared to progress achieved in temperate fruit trees and annual crops. Tropical fruit tree breeding programs require significant resources to develop new cultivars that are adapted to modern shipping and storage requirements. The use...

  9. Increasing tomato fruit quality by enhancing fruit chloroplast function. A double-edged sword?

    Science.gov (United States)

    Cocaliadis, Maria Florencia; Fernández-Muñoz, Rafael; Pons, Clara; Orzaez, Diego; Granell, Antonio

    2014-08-01

    Fruits are generally regarded as photosynthate sinks as they rely on energy provided by sugars transported from leaves to carry out the highly demanding processes of development and ripening; eventually these imported photosynthates also contribute to the fruit organoleptic properties. Three recent reports have revealed, however, that transcriptional factors enhancing chloroplast development in fruit may result in higher contents not only of tomato fruit-specialized metabolites but also of sugars. In addition to suggesting new ways to improve fruit quality by fortifying fruit chloroplasts and plastids, these results prompted us to re-evaluate the importance of the contribution of chloroplasts/photosynthesis to fruit development and ripening.

  10. Construction of a bibliographic information database and development of retrieval system for research reports in nuclear science and technology (II)

    Energy Technology Data Exchange (ETDEWEB)

    Han, Duk Haeng; Kim, Tae Whan; Choi, Kwang; Yoo, An Na; Keum, Jong Yong; Kim, In Kwon [Korea Atomic Energy Research Institute, Taejon (Korea, Republic of)

    1996-05-01

    The major goal of this project is to construct a bibliographic information database in nuclear engineering and to develop a prototype retrieval system. To give an easy access to microfiche research report, this project has accomplished the construction of microfiche research reports database and the development of retrieval system. The results of the project are as follows; 1. Microfiche research reports database was constructed by downloading from DOE Energy, NTIS, INIS. 2. The retrieval system was developed in host and web version using access point such as title, abstracts, keyword, report number. 6 tabs., 8 figs., 11 refs. (Author) .new.

  11. Acylphloroglucinol Biosynthesis in Strawberry Fruit.

    Science.gov (United States)

    Song, Chuankui; Ring, Ludwig; Hoffmann, Thomas; Huang, Fong-Chin; Slovin, Janet; Schwab, Wilfried

    2015-11-01

    Phenolics have health-promoting properties and are a major group of metabolites in fruit crops. Through reverse genetic analysis of the functions of four ripening-related genes in the octoploid strawberry (Fragaria × ananassa), we discovered four acylphloroglucinol (APG)-glucosides as native Fragaria spp. fruit metabolites whose levels were differently regulated in the transgenic fruits. The biosynthesis of the APG aglycones was investigated by examination of the enzymatic properties of three recombinant Fragaria vesca chalcone synthase (FvCHS) proteins. CHS is involved in anthocyanin biosynthesis during ripening. The F. vesca enzymes readily catalyzed the condensation of two intermediates in branched-chain amino acid metabolism, isovaleryl-Coenzyme A (CoA) and isobutyryl-CoA, with three molecules of malonyl-CoA to form phlorisovalerophenone and phlorisobutyrophenone, respectively, and formed naringenin chalcone when 4-coumaroyl-CoA was used as starter molecule. Isovaleryl-CoA was the preferred starter substrate of FvCHS2-1. Suppression of CHS activity in both transient and stable CHS-silenced fruit resulted in a substantial decrease of APG glucosides and anthocyanins and enhanced levels of volatiles derived from branched-chain amino acids. The proposed APG pathway was confirmed by feeding isotopically labeled amino acids. Thus, Fragaria spp. plants have the capacity to synthesize pharmaceutically important APGs using dual functional CHS/(phloriso)valerophenone synthases that are expressed during fruit ripening. Duplication and adaptive evolution of CHS is the most probable scenario and might be generally applicable to other plants. The results highlight that important promiscuous gene function may be missed when annotation relies solely on in silico analysis.

  12. Responses of He-Ne laser irradiation on agronomical characters and chlorogenic acid content of brinjal (Solanum melongena L.) var. Mattu Gulla.

    Science.gov (United States)

    Swathy, Surendrababu P; Kiran, Kodsara Ramachandra; Rao, Madhura S; Mahato, Krishna K; Rao, Mattu Radhakrishna; Satyamoorthy, Kapaettu; Muthusamy, Annamalai

    2016-11-01

    Exposure to laser irradiation on seeds brings about the changes in agronomical characteristics of the plants. Solanum melongena L. var. Mattu Gulla, a variety of brinjal is of high economic value due to its unique colour and flavour. The aim of the study was to understand the influence of Helium-Neon (He-Ne) laser irradiation on agronomical characters of Solanum melongena L. var. Mattu Gulla in the field conditions. Various growth characteristics including seed germination percentage, survival rate, plant height, number of branches, and flowers and fruits were estimated during different developmental stages of the brinjal. In addition, the chlorogenic acid content of fruits obtained from the laser irradiated seeds were quantified using reversed-phase high-performance liquid chromatography (RP- HPLC). The plants from the seeds irradiated with different doses (20, 25 and 30J/cm(2)) of He-Ne laser showed significant enhancement on the growth characteristics when compared to the non-irradiated control groups. He-Ne laser irradiation also improved the yield characteristics of the plants significantly in in vivo conditions in comparison with control group. 3-(4, 5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay was performed using methanolic extract of matured fruit of Mattu Gulla on HepG2 and fibroblast cell lines. The IC50 values of fruit extract from laser irradiated groups were found to be similar to non-irradiated control groups. Chlorogenic acid content was found to be higher in 20J/cm(2) and lower in 30J/cm(2) treated fruit tissue. The current study thus elucidates the role of He-Ne laser as a biostimulator on brinjal var. Mattu Gulla not only in the in vitro conditions but also in the in vivo field conditions.

  13. Cyanocobalamin solutions as potential dosimeters in low-dose food irradiations.

    Science.gov (United States)

    Prakasan, Velayudhan; Sanyal, Bhaskar; Pritamdas Chawla, Surinder; Chander, Ramesh; Sharma, Arun

    2014-04-01

    Potential of aqueous solutions of cyanocobalamin in gamma radiation dosimetry was investigated. The solutions are inexpensive, nontoxic and easy-to-prepare dosimeters, which could be useful for measuring gamma radiation doses in various applications, such as quarantine treatment of fruit or insect disinfestation of grains and pulses. The optical absorbance of cyanocobalamin solutions of the optimal concentration 0.08 mM decreases with increasing radiation dose. The reproducible dependence of the absorbance decrease on the dose can be described with a polynomial. Pre- and post-irradiation stability of the solution absorbance, as well as effects of the irradiation temperature and dose rate, were studied. The response is not significantly affected by storage of the irradiated dosimeters under ambient conditions for 20 days. The performance characteristics of this chemical dosimetry system suggest that it can be useful to measure doses in irradiations of food. Copyright © 2014 Elsevier Ltd. All rights reserved.

  14. The application of irradiation to phyto sanitary problems

    Energy Technology Data Exchange (ETDEWEB)

    Ross, R.T. [USDA/APHIS/PPQ. Department of Agriculture, Room 1630 Soagribg, 1400 Independence Ave. Sw. Mail Code Stop 3438, 20250 Washington D.C. (United States)

    1997-12-31

    The first formally adopted regulatory policy for irradiation as a phyto sanitary treatment in the United States was issued in 1989 and was based on Title 7 of the Code of Federal Regulations. These regulations authorized irradiation as a quarantine treatment for papayas intended for movement from the State of Hawaii to the continental United States (U.S.), Guam, Puerto Rico, and the U.S. Virgin Islands. This authorization was specific for commodity, place of origin, and program, but was designed for a complex of three fruit flies rather than a single pest. Routine commercial shipments were never realized under this regulation due to the lack of a treatment facility in Hawaii. However, the authorization has proven useful from the standpoint of beginning to establish policies for irradiation as a phyto sanitary treatment in the United States. The United States Department of Agriculture (USDA), Animal and Plant Health Inspection Service (APHIS), Plant Protection and Quarantine (PPQ) remains dedicated to using the most up-to-date, appropriate and least intrusive technology to provide quarantine security. The need for alternative treatments for pests mitigation systems is greater than ever. Global trade pressures and the possible loss of methyl bromide make it imperative that all practical treatment options be explored. Since 1989 irradiation treatment concepts have matured significantly. Technological advances, greater experience, and an increasingly larger body of research indicate that irradiation has important potential as a treatment for quarantine pest problems. It is in this light that PPQ is expanding its regulatory framework, is addressing irradiation treatment options, and is developing comprehensive policy statements intended to facilitate the development and formalization of new treatments for phyto sanitary applications. (Author)

  15. Regulation of food irradiation and detection of irradiated food

    Energy Technology Data Exchange (ETDEWEB)

    Roberts, P.B. [Institute of Geological and Nuclear Sciences, Lower Hutt (New Zealand)

    1998-12-31

    The main international standards for irradiated foods are those produced by the Codex Alimentarius Commission. The international regulatory environment is now favourable towards irradiated foods. Most countries still regulate on a food-by-food, case-by-case basis. However in Asia there is movement towards a Harmonised Regulation for Irradiated Foods. The WHO believes that irradiated foods may be safely irradiated at any dose above 10 kGy. This may lead to the Codex maximum dose being raised or abandoned. If this occurs there are opportunities to produce shelf-stable foods in lightweight packaging that last for years at room temperature. Detection methods for irradiated foods are now available and may assist to reassure consumers that labelling regulations can be enforced. (author)

  16. ATF Neutron Irradiation Program Irradiation Vehicle Design Concepts

    Energy Technology Data Exchange (ETDEWEB)

    Geringer, J. W. [Oak Ridge National Lab. (ORNL), Oak Ridge, TN (United States). Materials Science and Technology Division; Katoh, Yutai [Oak Ridge National Lab. (ORNL), Oak Ridge, TN (United States). Materials Science and Technology Division; Howard, Richard H. [Oak Ridge National Lab. (ORNL), Oak Ridge, TN (United States). Materials Science and Technology Division; Cetiner, N. O. [Oak Ridge National Lab. (ORNL), Oak Ridge, TN (United States). Materials Science and Technology Division; Petrie, Christian M. [Oak Ridge National Lab. (ORNL), Oak Ridge, TN (United States). Materials Science and Technology Division; Smith, Kurt R. [Oak Ridge National Lab. (ORNL), Oak Ridge, TN (United States). Materials Science and Technology Division; McDuffee, J. M. [Oak Ridge National Lab. (ORNL), Oak Ridge, TN (United States). Materials Science and Technology Division

    2016-03-01

    The Japan Atomic Energy Agency (JAEA) under the Civil Nuclear Energy Working Group (CNWG) is engaged in a cooperative research effort with the U.S. Department of Energy (DOE) to explore issues related to nuclear energy, including research on accident-tolerant fuels and materials for use in light water reactors. This work develops a draft technical plan for a neutron irradiation program on the candidate accident-tolerant fuel cladding materials and elements using the High Flux Isotope Reactor (HFIR). The research program requires the design of a detailed experiment, development of test vehicles, irradiation of test specimens, possible post irradiation examination and characterization of irradiated materials and the shipment of irradiated materials to Japan. This report discusses the conceptual design, the development and irradiation of the test vehicles.

  17. Memorizing fruit: The effect of a fruit memory-game on children's fruit intake

    NARCIS (Netherlands)

    Folkvord, F.; Anastasiadou, D.T.; Anschutz, D.J.

    2017-01-01

    Food cues of palatable food are omnipresent, thereby simulating the intake of unhealthy snack food among children. As a consequence, this might lead to a higher intake of energy-dense snacks and less fruit and vegetables, a habit that increases the risk of developing chronic diseases. The aim of

  18. Gemstone dedicated gamma irradiation development

    Energy Technology Data Exchange (ETDEWEB)

    Omi, Nelson M.; Rela, Paulo R. [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil)]. E-mails: nminoru@ipen.br; prela@ipen.br

    2007-07-01

    The gemstones gamma irradiation process to enhance the color is widely accepted for the jewelry industry. These gems are processed in conventional industrial gamma irradiation plant which are optimized for other purposes, using underwater irradiation devices with high rejection rate due to its poor dose uniformity. A new conception design, which states the working principles and manufacturing ways of the device, was developed in this work. The suggested device's design is based on the rotation of cylindrical baskets and their translation in circular paths inside and outside a cylindrical source rack as a planetary system. The device is meant to perform the irradiation in the bottom of the source storage pool, where the sources remain always shielded by the water layer. The irradiator matches the Category III IAEA classification. To verify the physical viability of the basic principle, tests with rotating cylindrical baskets were performed in the Multipurpose Irradiator constructed in the CTR, IPEN. Also, simulations using the CADGAMMA software, adapted to simulate underwater irradiations, were performed. With the definitive optimized irradiator, the irradiation quality will be enhanced with better dose control and the production costs will be significantly lower than market prices due to the intended treatment device's optimization. This work presents some optimization parameters and the expected performance of the irradiator. (author)

  19. Assessment of fruit density and leaf number: fruit to optimize crop load of mangosteen

    Directory of Open Access Journals (Sweden)

    Sayan Sdoodee

    2006-09-01

    Full Text Available To optimize crop load of mangosteen, fruit density and leaf number: fruit were assessed using a framework of quadrat cube (0.5 x 0.5 x 0.5 m in 2 consecutive years (2004-2005. Twenty-four 14-year-old uniform trees, field grown at Songkhla province, were selected to arrange 4 levels of crop loads: 1 Extremely low crop load (T1 = 264±5 fruit pt-1, 2 Low crop load (T2 = 826±36 fruit pt-1, 3 Medium crop load (T3 = 1190±27 fruit pt-1 and 4 High crop load (T4 = 1719±36 fruit pt-1. By placing the quadrat cube on the tree canopy, leaves quadrat-1 and fruits quadrat-1 were counted. Relationship between fruits quadrat-1 and fruit number pt-1 was found, and leaf number: fruit was also related to fruit yield pt-1. These results indicate that the assessment of fruit density and leaf number: fruit is of benefit for crop load management. Thus, 9 fruits quadrat-1 and 18 leaves: fruit are recommended to optimize crop load of mangosteen.

  20. Puncture resistance in 'Sharwil' avocado to oriental fruit fly and Mediterranean fruit fly (Diptera: Tephritidae) oviposition.

    Science.gov (United States)

    Follett, Peter A

    2009-06-01

    The physiological basis for host antibiosis or nonpreference to a quarantine pest is often not understood. Studies are needed on the mechanisms that impart resistance to better understand how resistance might fail. Experiments were conducted to examine the infestability of 'Sharwil' avocados by oriental fruit fly, Bactrocera dorsalis (Hendel), and Mediterranean fruit fly, Ceratitis capitata (Wiedemann) (Diptera: Tephritidae), after harvest and to quantify the effect of avocado skin hardness on resistance to infestation by oriental fruit fly. Infestation rate increased with decreasing fruit firmness, but fruit were generally poor hosts. Fruit with a patch of skin removed produced more flies than intact fruit, suggesting that skin puncture resistance was an important deterrent to oviposition. This study showed that fruit can be infested within 1 d after harvest, suggesting that fruit should be transferred to fruit fly-proof containers as they are harvested to minimize the risk of attack. Although risk of infestation is negatively correlated with fruit firmness, even some hard fruit may become infested. Therefore, fruit firmness cannot be used alone as an indicator to ensure fruit fly-free 'Sharwil' avocados. Measuring fruit firmness may be a useful component of a multiple component systems approach as an additional safeguard to reduce risk of infestation.

  1. Proteome Regulation during Olea europaea Fruit Development

    DEFF Research Database (Denmark)

    Bianco, Linda; Alagna, Fiammetta; Baldoni, Luciana

    2013-01-01

    of the biosynthesis of compounds affecting the quality of the drupes as well as the final composition of the olive oil. Proteomics offers the possibility to dig deeper into the major changes during fruit development, including the important phase of ripening, and to classify temporal patterns of protein accumulation...... characterization of the olive fruit proteome during development, providing new insights into fruit metabolism and oil accumulation process.......Background: Widespread in the Mediterranean basin, Olea europaea trees are gaining worldwide popularity for the nutritional and cancer-protective properties of the oil, mechanically extracted from ripe fruits. Fruit development is a physiological process with remarkable impact on the modulation...

  2. 我国文献编目规则的历史沿革%Historical Development of Chinese Bibliographical Cataloguing Rules

    Institute of Scientific and Technical Information of China (English)

    张秀兰; 潘丹

    2016-01-01

    Bibliographical cataloging rules is the basis of document description. The development of Chinese cataloging rules goes through four stages, namely emergence, development, unification, standardization and internationalization. This paper reviews the development history of Chinese bibliographical cataloging rules, and summarizes the characteristics and problems in the development of Chinese bibliographical cataloging rules.%文献编目规则是文献著录的依据,我国文献编目规则经历了产生、发展、统一、标准化与国际化四个阶段。文章梳理我国文献编目规则产生、发展的轨迹,总结我国文献编目规则的发展特点,探讨我国文献编目规则存在的问题。

  3. Monitoring, genomic study and control of patulin producing fungi in Korean fruits

    Energy Technology Data Exchange (ETDEWEB)

    Kim, Dongho; Lim, Sangyong; Joe, Minho; Yun, Hyejung [KAERI, Daejeon (Korea, Republic of); Kim, Suhyun [KBSI, Daejeon (Korea, Republic of); Park, Jongchun [Seonam Univ., Asan (Korea, Republic of)

    2008-07-15

    This study was intended to apply irradiation technology for the degradation of patulin from apples and apple juices by investigating their physical, mechanical, biological, and pharmacochemical properties in view of potential uses in the bio-industry. The patulin producing fungi was separated from in Korean apples. Totally, 16 morphological types of fungi were isolated from the apples and a patulin producing fungi was identified. The isolated patulin producing fungus was found to a represent species of Penicillium crustosum. The patulin, dissolved in distilled water at a concentration of 50 ppm was practically degraded by the gamma irradiation at the dose of 1.0 kGy, while 33% of the patulin was remained at apple juice. In conclusion, it was suggested that 1 kGy of gamma irradiation (recommended radiation doses for radicidation and/or quarantine in fruits) is effective for the reduction of patulin, but the nutritional elements should be considered because the radio-degradation effects are environment dependant. The effects of a gamma irradiation on the physiochemical and physical characteristics of apple was investigated during a post-irradiation storage at 4 and 25. Gamma irradiation dose not affect stability of the nutritional contents, functional properties and physical characteristics of apples, especially in the condition of a cold storage after a radiation treatment. The degradation condition characteristics of patulin in apple juice and functional properties of corresponding condition were monitored by response surface methodology (RSM)

  4. Health Benefits of Fruits and Vegetables1

    Science.gov (United States)

    Slavin, Joanne L.; Lloyd, Beate

    2012-01-01

    Fruits and vegetables are universally promoted as healthy. The Dietary Guidelines for Americans 2010 recommend you make one-half of your plate fruits and vegetables. Myplate.gov also supports that one-half the plate should be fruits and vegetables. Fruits and vegetables include a diverse group of plant foods that vary greatly in content of energy and nutrients. Additionally, fruits and vegetables supply dietary fiber, and fiber intake is linked to lower incidence of cardiovascular disease and obesity. Fruits and vegetables also supply vitamins and minerals to the diet and are sources of phytochemicals that function as antioxidants, phytoestrogens, and antiinflammatory agents and through other protective mechanisms. In this review, we describe the existing dietary guidance on intake of fruits and vegetables. We also review attempts to characterize fruits and vegetables into groups based on similar chemical structures and functions. Differences among fruits and vegetables in nutrient composition are detailed. We summarize the epidemiological and clinical studies on the health benefits of fruits and vegetables. Finally, we discuss the role of fiber in fruits and vegetables in disease prevention. PMID:22797986

  5. Fruit load governs transpiration of olive trees.

    Science.gov (United States)

    Bustan, Amnon; Dag, Arnon; Yermiyahu, Uri; Erel, Ran; Presnov, Eugene; Agam, Nurit; Kool, Dilia; Iwema, Joost; Zipori, Isaac; Ben-Gal, Alon

    2016-03-01

    We tested the hypothesis that whole-tree water consumption of olives (Olea europaea L.) is fruit load-dependent and investigated the driving physiological mechanisms. Fruit load was manipulated in mature olives grown in weighing-drainage lysimeters. Fruit was thinned or entirely removed from trees at three separate stages of growth: early, mid and late in the season. Tree-scale transpiration, calculated from lysimeter water balance, was found to be a function of fruit load, canopy size and weather conditions. Fruit removal caused an immediate decline in water consumption, measured as whole-plant transpiration normalized to tree size, which persisted until the end of the season. The later the execution of fruit removal, the greater was the response. The amount of water transpired by a fruit-loaded tree was found to be roughly 30% greater than that of an equivalent low- or nonyielding tree. The tree-scale response to fruit was reflected in stem water potential but was not mirrored in leaf-scale physiological measurements of stomatal conductance or photosynthesis. Trees with low or no fruit load had higher vegetative growth rates. However, no significant difference was observed in the overall aboveground dry biomass among groups, when fruit was included. This case, where carbon sources and sinks were both not limiting, suggests that the role of fruit on water consumption involves signaling and alterations in hydraulic properties of vascular tissues and tree organs.

  6. On Modern Fruit Production in Japan

    Institute of Scientific and Technical Information of China (English)

    Lanhua; ZHAO; Yilong; PIAO

    2015-01-01

    Japan’s fruit tree production technology is in the world leading level. In order to understand Japan’s fruit tree production,by through visits to Japan and data collection,this paper analyzes the changes in Japan’s fruit tree cultivation area,regional distribution of fruit tree cultivation,main cultivars and market circulation in recent years. The results show that Japan’s fruit tree cultivation area underwent great volatility in the 1980 s and 1990 s and it has been stabilized in recent years; the cultivation area of principal fruit tree is reduced,while the cultivation area of new fruit trees and characteristic fruit tree varieties is increased; the regionalization of fruit tree is obvious and the main cultivars are clear. Japan’s principal fruit price goes through slight fluctuations during the year while the price of cherries and peaches goes through great fluctuations. It is concluded that Japan’s fruit tree industry is stably developed.

  7. [Core research areas on addiction in Spain through the Web of Science bibliographic coupling analysis (2000-2013)].

    Science.gov (United States)

    G, González-Alcaide; A, Calafat; E, Becoña

    2014-01-01

    The present study identifies the main Spanish core research areas in the area of addictions through the bibliographic coupling analysis of the publications at the Web of Science under the substance abuse heading. The bibliographic coupling methodology is the analytical procedure that determines the thematic-intellectual proximity of the documents under consideration through the identification of the shared or simultaneously cited bibliography by those documents. A factor analysis and network analysis have been carried out to cluster documents, graphically represent the existing core research areas, and analyse the interrelations between them. We have identified 30 core research areas. Alcohol is the topic of attention of 17 areas and cocaine has a strong presence in 6. Heroin and opiates are only present as prominent substances in 4 areas and cannabis and tobacco in other two for each substance. It has been found that there is a significant degree of fragmentation in the area, with the existence of numerous research foci but with few connections with each other and few documents showing shared common knowledge. Also noteworthy is the large number of emerging research areas, reflecting an incipient stage in many of the research topics. Consideration must be placed in promoting scientific consensus and cohesion of the discipline as well as to encouraging the consolidation of main lines that respond to the social problems and research challenges.

  8. The outbreak of SARS mirrored by bibliometric mapping: Combining bibliographic coupling with the complete link cluster method

    Directory of Open Access Journals (Sweden)

    Bo Jarneving

    2007-01-01

    Full Text Available In this study a novel method of science mapping is presented which combines bibliographic coupling, as a measure of document-document similarity, with an agglomerative hierarchical cluster method. The focus in this study is on the mapping of so called ‘core documents’, a concept presented first in 1995 by Glänzel and Czerwon. The term ‘core document’ denote documents that have a central position in the research front in terms of many and strong bibliographic coupling links. The identification and mapping of core documents usually requires a large multidisciplinary research setting and in this study the 2003 volume of the Science Citation Index was applied. From this database, a sub-set of core documents reporting on the outbreak of SARS in 2002 was chosen for the demonstration of the application of this mapping method. It was demonstrated that the method, in this case, successfully identified interpretable research themes and that iterative clustering on two subsequent levels of cluster agglomeration may provide with useful and current information.

  9. Effects of low nitrogen supply on tomato (Solanum lycopersicum) fruit yield and quality with special emphasis on sugars, acids, ascorbate, carotenoids, and phenolic compounds.

    Science.gov (United States)

    Bénard, Camille; Gautier, Hélène; Bourgaud, Frédéric; Grasselly, Dominique; Navez, Brigitte; Caris-Veyrat, Catherine; Weiss, Marie; Génard, Michel

    2009-05-27

    The objective of this study was to determine the impact of lowering nitrogen supply from 12 to 6 or 4 mM NO(3)(-) on tomato fruit yield and quality during the growing season. Lowering nitrogen supply had a low impact on fruit commercial yield (-7.5%), but it reduced plant vegetative growth and increased fruit dry matter content, improving consequently fruit quality. Fruit quality was improved due to lower acid (10-16%) and increased soluble sugar content (5-17%). The content of some phenolic compounds (rutin, a caffeic acid glycoside, and a caffeic acid derivate) and total ascorbic acid tended to be higher in fruit with the lowest nitrogen supply, but differences were significant in only a few cases (trusses). With regard to carotenoids, data did not show significant and univocal differences related to different levels of nitrogen supply. Thus, reducing nitrogen fertilization limited environmental pollution, on the one hand, and may improve, on the other hand, both growers' profits, by limiting nitrogen inputs, and fruit quality for consumers, by increasing tomato sugars content. It was concluded that primary and secondary metabolites could be affected as a result of a specific response to low nitrogen, combined with a lower degree of vegetative development, increasing fruit irradiance, and therefore modifying fruit composition.

  10. Craniospinal irradiation techniques

    Energy Technology Data Exchange (ETDEWEB)

    Scarlatescu, Ioana, E-mail: scarlatescuioana@gmail.com; Avram, Calin N. [Faculty of Physics, West University of Timisoara, Bd. V. Parvan 4, 300223 Timisoara (Romania); Virag, Vasile [County Hospital “Gavril Curteanu” - Oradea (Romania)

    2015-12-07

    In this paper we present one treatment plan for irradiation cases which involve a complex technique with multiple beams, using the 3D conformational technique. As the main purpose of radiotherapy is to administrate a precise dose into the tumor volume and protect as much as possible all the healthy tissues around it, for a case diagnosed with a primitive neuro ectoderm tumor, we have developed a new treatment plan, by controlling one of the two adjacent fields used at spinal field, in a way that avoids the fields superposition. Therefore, the risk of overdose is reduced by eliminating the field divergence.

  11. Sustainable irrigation in fruit trees

    Directory of Open Access Journals (Sweden)

    Cristos Xiloyannis

    Full Text Available Water management in fruit growing, particularly in areas with high water deficit, low rainfall and limited availability of water for irrigation should aid to save water by: i the choice of high efficiency irrigation methods and their correct management; ii the proper choice of the specie, cultivar and rootstock to optimise plant water use; iii the proper choice of the architecture of the canopy and it’s correct management in order to improve water use efficiency; iv the application of regulated deficit irrigation at growth stages less sensitive to water deficit; v strengthening the role of technical assistance for a rapid transfer of knowledge to the growers on the sustainable use of water in fruit growing.

  12. A workplace feasibility study of the effect of a minimal fruit intervention on fruit intake

    DEFF Research Database (Denmark)

    Alinia, Sevil; Lassen, Anne Dahl; Krogholm, Kirstine Suszkiewicz

    2011-01-01

    Objective: The main purpose of the study was to investigate the feasibility of using workplaces to increase the fruit consumption of participants by increasing fruit availability and accessibility by a minimal fruit programme. Furthermore, it was investigated whether a potential increase in fruit....... Vegetable, total energy and macronutrient intake remained unchanged through the intervention period for both groups. Conclusions: The present study showed that it is feasible to increase the average fruit intake at workplaces by simply increasing fruit availability and accessibility. Increased fruit intake...... intake would affect vegetable, total energy and nutrient intake. Design: A 5-month, controlled, workplace study where workplaces were divided into an intervention group (IG) and a control group (CG). At least one piece of free fruit was available per person per day in the IG. Total fruit and dietary...

  13. Proteomics in the fruit tree science arena: new insights into fruit defense, development, and ripening.

    Science.gov (United States)

    Molassiotis, Athanassios; Tanou, Georgia; Filippou, Panagiota; Fotopoulos, Vasileios

    2013-06-01

    Fruit tree crops are agricultural commodities of high economic importance, while fruits also represent one of the most vital components of the human diet. Therefore, a great effort has been made to understand the molecular mechanisms covering fundamental biological processes in fruit tree physiology and fruit biology. Thanks to the development of cutting-edge "omics" technologies such as proteomic analysis, scientists now have powerful tools to support traditional fruit tree research. Such proteomic analyses are establishing high-density 2DE reference maps and peptide mass fingerprint databases that can lead fruit science into a new postgenomic research era. Here, an overview of the application of proteomics in key aspects of fruit tree physiology as well as in fruit biology, including defense responses to abiotic and biotic stress factors, is presented. A panoramic view of ripening-related proteins is also discussed, as an example of proteomic application in fruit science.

  14. Irradiated stars with convective envelopes

    CERN Document Server

    Lucy, L B

    2016-01-01

    The structure of low-mass stars irradiated by a close companion is considered. Irradiation modifies the surface boundary conditions and thereby also the adiabatic constants of their outer convection zones. This then changes the models' radii and luminosities. For short-period M dwarf binaries with components of similar mass, the radius inflation due to their mutual irradiation is found to be < 0.4%. This is an order of magnitude too small to explain the anomalous radii found for such binaries. Although stronger irradiation of an M dwarf results in a monotonically increasing radius, a saturation effect limits the inflation to < 5%.

  15. International Developments of Food Irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Loaharanu, P. [Head, Food Preservation Section, Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, Wagramerstr. 5, A-1400, Vienna (Austria)

    1997-12-31

    Food irradiation is increasingly accepted and applied in many countries in the past decade. Through its use, food losses and food-borne diseases can be reduced significantly, and wider trade in many food items can be facilitated. The past five decades have witnessed a positive evolution on food irradiation according to the following: 1940`s: discovery of principles of food irradiation; 1950`s: initiation of research in advanced countries; 1960`s: research and development were intensified in some advanced and developing countries; 1970`s: proof of wholesomeness of irradiated foods; 1980`s: establishment of national regulations; 1990`s: commercialization and international trade. (Author)

  16. Irradiation of northwest agricultural products

    Science.gov (United States)

    Eakin, D. E.; Tingey, G. I.

    1985-02-01

    Irradiation of food for disinfestation and preservation is increasing in importance because of increasing restrictions on various chemical treatments. Irradiation treatment is of particular interest in the Northwest because of a growing supply of agricultural products and the need to develop new export markets. Several products have, or could potentially have, significant export markets if stringent insect ocntrol procedures are developed and followed. Due to the recognized potential benefits of irradiation, this program was conducted to evaluate the benefits of using irradiation on Northwest agricultural products. Commodities currently included in the program are cherries, apples, asparagus, spices, hay, and hides.

  17. [Effects of fruit bag color on the microenvironment, yield and quality of tomato fruits].

    Science.gov (United States)

    Wang, Lei; Gao, Fang-sheng; Xu, Kun; Xu, Ning

    2013-08-01

    In order to clarify the ecological and biological effects of fruit bagging, tomato variety JYK was taken as the test material to study the changes of the microenvironment in different color fruit bags and the effects of these changes on the fruit development, yield and quality, with the treatment without fruit bagging as the control (CK). The results showed that bagging with different color fruit bags had positive effects in decreasing the light intensity of the microenvironment and increasing its temperature and humidity, and thus, increased the single fruit mass and promoted the harvest stage advanced. Black bag had the best effects in increasing microenvironment temperature and fruit mass, with the single fruit mass increased by 27.2% and the harvest period shortened by 10 days, compared with CK. The fruit maturation period in colorless bag, blue bag and red bag was shortened by 8, 3 and 2 days, and the single mass was increased by 11.8%, 6.4% and 4.8%, respectively. Moreover, the coloring and lycopene content of the fruits with different color bags bagging were improved, but the fruit rigidity and fruit soluble solid, soluble protein, and soluble sugar contents were decreased. Therefore, bagging with different color bags could improve the yield of tomato fruits, but decrease the fruit nutritional quality.

  18. Contributions of the food irradiation technology to the nutritional and alimentary safety; Contribuicao da tecnologia de irradiacao de alimentos no fornecimento de seguranca alimentar e nutricional

    Energy Technology Data Exchange (ETDEWEB)

    Ferreira, Sonia Regina Schauffert

    1999-07-01

    This work is a bibliographic review about the contributions of the food irradiation technology on nutritional and alimentary safety. Subjected to research and development for more than 60 years, these technology was approved by a jointly FAO/WHO/IAEA Expert Committees in 1980 with the conclusion that the irradiation of food up to an overall average dose of 10 kGy present no toxicological hazard and introduce no special nutritional or microbiological problems. Following these conclusions general standards and practices for food irradiation were adopted by the Codex Alimentarium Commission in 1983, opening the possibilities for internal applications and international commerce of irradiated food in many countries. Radiation from radioisotopes sources, electron accelerators or X-ray generators can be applied to food in order to reduce the microbial load, insect disinfestation, improving the shelf life extension of the products. Absorbed doses up to 10 kGy level do not introduce significant alterations in the macro or micro nutrients contents or in the sensorial characteristic of irradiated food. Although food safety can be related with many other important topics, irradiation technology improving food quality, reducing food spoilage during preservation and preventing problems related with food borne disease present a good potential to contribute with the foment and guaranty of the nutritional and alimentary safety. (author)

  19. Biological Effects on Fruit Fly by N+ ion Beam Implantation

    Institute of Scientific and Technical Information of China (English)

    2001-01-01

    Mutation induced by low energy ion beam implantation has beenapplied widely both in plants and microbes. However, due to the vacuum limitation, such ion implantation into animals was never studied except for silkworm. In this study, Pupae of fruit fly were irradiated with different dosage N+ ions at energy 20 KeV to study the biological effect of ion beam on animal. The results showed a saddle-like curve exists between incubate rate and dosage. Damage of pupae by ion beam implantation was observed using scanning electron microscope. Some individuals with incomplete wing were obtained after implantation but no similar character was observed in their offspring. Furthermore, about 5.47% mutants with wide variation appeared in M1 generation. Therefore, ion beam implantation could be widely used for mutation breeding.

  20. Food irradiation and sterilization

    Science.gov (United States)

    Josephson, Edward S.

    Radiation sterilization of food (radappertization) requires exposing food in sealed containers to ionizing radiation at absorbed doses high enough (25-70 kGy) to kill all organisms of food spoilage and public health significance. Radappertization is analogous to thermal canning is achieving shelf stability (long term storage without refrigeration). Except for dry products in which autolysis is negligible, the radappertization process also requires that the food be heated to an internal temperature of 70-80°C (bacon to 53°C) to inactivate autolytic enzymes which catalyze spoilage during storage without refrigeration. To minimize the occurence of irradiation induced off-flavors and odors, undesirable color changes, and textural and nutritional losses from exposure to the high doses required for radappertization, the foods are vacuum sealed and irradiated frozen (-40°C to -20°C). Radappertozed foods have the characteristic of fresh foods prepared for eating. Radappertization can substitute in whole or in part for some chemical food additives such as ethylene oxide and nitrites which are either toxic, carcinogenic, mutagenic, or teratogenic. After 27 years of testing for "wholesomeness" (safety for consumption) of radappertized foods, no confirmed evidence has been obtained of any adverse effecys of radappertization on the "wholesomeness" characteristics of these foods.

  1. Wholesomeness of irradiated food

    Science.gov (United States)

    Ehlermann, Dieter A. E.

    2016-12-01

    Just with the emergence of the idea to treat food by ionizing radiation, the concerns were voiced whether it would be safe to consume such food. Now, we look back on more than hundred years of research into the 'wholesomeness', a terminology developed during those efforts. This review will cover the many questions which had been raised, explaining the most relevant ones in some detail; it will also give place to the concerns and elucidate their scientific relevance and background. There has never been any other method of food processing studied in such depth and in such detail as food irradiation. The conclusion based on science is: Consumption of any food treated at any high dose is safe, as long as the food remains palatable. This conclusion has been adopted by WHO, also by international and national bodies. Finally, this finding has also been adopted by Codex Alimentarius in 2003, the international standard for food. However, this conclusion has not been adopted and included at its full extent in most national regulations. As the literature about wholesomeness of irradiated food is abundant, this review will use only a few, most relevant references, which will guide the reader to further reading.

  2. The use of Gamma radiation of Cobalt-60 to control avocado moth Stenoma catenifer Walsingham, 1912 (Lepidoptera: Elachistidae) and its effects on the quality of the fruit of Persea americana (Miller) (Lauraceae).; Uso da radiacao gama do Cobalto-60, para controlar a broca-do-abacate Stenoma catenifer Walsingham, 1912 (Lepidoptera: Elachistidae) e seus efeitos na qualidade do fruto de Persea americana (Miller) (Lauraceae)

    Energy Technology Data Exchange (ETDEWEB)

    Silva, Lilian Karla Figueira da

    2004-07-01

    This work aimed to evaluate the influence of Gamma radiation of Cobalt-60, in the avocado moth Stenoma catenifer Walsingham, 1912 (Lepidoptera: Elachistidae) and its effects on the quality of the fruit Persea americana (Miller) (Lauraceae). For this research, insects were irradiated in ali phases of their life cycle with doses varying from O to 600 Gy and they were maintained at the temperature of 25 +- 2 deg C, humidity of 70 +- 10% and photo phase of 14 h. The species was raised on natural diet, avocado seeds. The cultivar fruits Geada were irradiated with doses that varied from 0 to 150 Gy, maintained for 15 days at room temperature (20 a 35 deg C and humidity of 70 - 80 %) and 30 days at a temperature of 10 deg C, humidity of 40 - 60 %. The chemical-physics and sensorial analyses were carried out. According to the obtained results, it was verified that the lethal dose of gamma radiation to S. catenifer eggs, was of 75 Gy; for caterpillars and pupas was of 300 Gy. The sterile-dose for upcoming adults from irradiated S. catenifer eggs was of 25 Gy; for upcoming adults from irradiated caterpillars, it was of 100 Gy; for adults coming from irradiated pupas was of 150 Gy and for irradiated adults was of 200 Gy. The irradiation in the avocado fruit, maintained at room temperature for 7 days of storage, caused change in the coloration of the fruit (dark spots and yellowish coloration) and more firmness. The sensorial characteristics were kept and the irradiated fruit was the chosen one as favorite for tasting. The irradiated fruits that were kept at 10 deg C, obtained an increase in the storage period, without changing their chemical physics characteristics. The coloration of the fruits was kept, more firmness and a subtle acidity taste increase, being effective in the conservation of the fruits and in the maintenance of their sensorial characteristics. The use of the gamma radiation as treatment quarantine of S. catenifer it was efficient, should be treated them with

  3. The Searchbench - Combining Sentence-semantic, Full-text and Bibliographic Search in Digital Libraries

    Directory of Open Access Journals (Sweden)

    Ulrich Schäfer

    2013-02-01

    Full Text Available We describe a novel approach to precise searching in the full content of digital libraries. The Searchbench (for search workbench is based on sentence-wise syntactic and semantic natural language processing (NLP of both born-digital and scanned publications in PDF format. The term born-digital means natively digital, i.e. prepared electronically using typesetting systems such as LaTeX, OpenOffice, and the like. In the Searchbench, queries can be formulated as (possibly underspecified statements, consisting of simple subject-predicate-object constructs such as ‘algorithm improves word alignment’. This reduces the number of false hits in large document collections when the search words happen to appear close to each other, but are not semantically related. The method also abstracts from passive voice and predicate synonyms. Moreover, negated statements can be excluded from the search results, and negated antonym predicates again count as synonyms (e.g. not include = exclude.In the Searchbench, a sentence-semantic search can be combined with search filters for classical full-text, bibliographic metadata and automatically computed domain terms. Auto-suggest fields facilitate text input. Queries can be bookmarked or emailed. Furthermore, a novel citation browser in the Searchbench allows graphical navigation in citation networks. These have been extracted automatically from metadata and paper texts. The citation browser displays short phrases from citation sentences at the edges in the citation graph and thus allows students and researchers to quickly browse publications and immerse into a new research field. By clicking on a citation edge, the original citation sentence is shown in context, and optionally also in the original PDF layout.To showcase the usefulness of our research, we have a applied it to a collection of currently approx. 25,000 open access research papers in the field of computational linguistics and language technology, the ACL

  4. Mesoterapia: uma revisão bibliográfica Mesotherapy: a bibliographical review

    Directory of Open Access Journals (Sweden)

    Fernanda Oliveira Camargo Herreros

    2011-02-01

    are reports of the use of intradermotherapy to treat painful diseases, skin diseases and unaesthetic conditions. Medical clinics have been recently offering the treatment of intradermotherapy, using the more popular name for this practice - mesotherapy. There is only scant scientific information about this subject published in periodicals indexed on MedLine. Only a few states rigorously pursue this method. Most indexed publications about this subject deal with the complications of this technique. Unaesthetic dermatoses have been a common complaint in dermatologic clinics, and it has become necessary to have scientific evidence to give to patients. Therefore, well-researched scientific studies about this technique are necessary to offer data to medical professionals that will clearly explain to patients both the benefits and the risks of these procedures. A bibliographical review was conducted and we verified the need for new studies with adequate methods to confirm the benefits of intradermotherapy as used in dermatologic treatment.

  5. A Closer Look at Eduardo M. Torner's Bibliographic Survey of Spain's Traditional Music and Dance

    Directory of Open Access Journals (Sweden)

    J. Katz, Israel

    2004-12-01

    Full Text Available Eduardo M. Torner (1881-1955 was among the most notable pioneers who contributed to the nascent field of ethnomusicology in Spain. His early field researches in Asturias and Galicia yielded exemplary publications and his associates included such outstanding figures as Ramón Menéndez Pidal, Manuel Manrique de Lara, Jesús Bal y Gay, and Kurt Schindler. The two bibliographies contained in this article, which Torner included among the essays in his classic Temas folklóricos: Música y Poesía (Madrid, 1935, represent but a mere sampling of the 4,000 entries he is purported to have gathered concering Spain's tradidonal music and dance. Fleeing first to Valencia and then to Barcelona at the outbreak of the Civil War, he utlimately sought refuge in London, where he continued his researches until his death. During the transitional period from Valencia to England, he lost his precious collection of photographs, historical documents, and personal manuscripts, together with his massive bibliographical compilation. Here I have reordered the bibliographies from Temas folklóricos, insuring that all his entries are accurate and complete, adding personal comments to Tomer's observations, and providing four indices: 1 Abbreviations and publications surveyed; 2 Authors; 3 Geographic locales, and 4 Subject matter.

    Eduardo M. Torner (1881-1935 fue uno de los más notables pioneros que contribuyeron al surgimiento de la etnomusicología en España. Sus primeras investigaciones de campo en Asturias y Galicia produjeron publicaciones modélicas, y se relacionó por su trabajo con figuras tan eminentes como Ramón Menéndez Pidal, Manuel Manrique de Lara, Jesús Bal y Gay y Kurt Schindler. Las dos bibliografías contenidas en este artículo que Torner incluyó entre los ensayos de su trabajo clásico Temas folklóricos: Música y Poesía (Madrid, 1935, no representan sino una mera muestra de las 4.000 entradas que se cree que recogi

  6. Effects of gamma irradiation on different stages of mealybug Dysmicoccus neobrevipes (Hemiptera: Pseudococcidae)

    Energy Technology Data Exchange (ETDEWEB)

    The, Doan Thi, E-mail: doanthithe@yahoo.com [Research and Development Center for Radiation Technology, Vietnam Atomic Energy Institute, 202A Street 11, Linh Xuan Ward, Thu Duc District, Ho Chi Minh City (Viet Nam); Khanh, Nguyen Thuy; Lang, Vo Thi Kim; Van Chung, Cao [Research and Development Center for Radiation Technology, Vietnam Atomic Energy Institute, 202A Street 11, Linh Xuan Ward, Thu Duc District, Ho Chi Minh City (Viet Nam); An, Tran Thi Thien; Thi, Nguyen Hoang Hanh [Agriculture and Forestry University, Linh Trung Ward, Thu Duc District, Ho Chi Minh City (Viet Nam)

    2012-01-15

    Utilization of phytosanitary irradiation as a potential treatment to disinfest agricultural commodities in trade has expanded rapidly in the recent years. Cobalt-60 gamma ray target doses of 100, 150, 200 and 250 Gy were used to irradiate immatures and adults of Dysmicoccus neobrevipes (Beardsley) (Hemiptera: Pseudococcidae) infesting dragon fruits to find the most tolerant stage and the most optimal dose range for quarantine treatment. In general, irradiation affected significantly all life stages of D. neobrevipes mortality and adult reproduction. The pattern of tolerance to irradiation in D. neobrevipes was 1st instars<2nd instars<3rd instarsirradiation, predicted doses for 100% mortality of each different development stage in the above mentioned pattern were 224.6, 241.3, 330.9 and 581.5 Gy, respectively. No survived female adult produced offspring at 200 and 250 Gy. Dose range between 200 and 250 Gy could be efficient to prevent the reproduction of this mealybug. - Highlights: > Gamma Co-60 irradiation as a potential phytosanitary for quarantine treatments. > Reproduction ability of D. neobrevipes has been efficiently inhibited at low dose. > Pattern of tolerance to irradiation was 1st<2nd<3rd instars Doses from 200 to 250 Gy could be efficient to prevent the reproduction of mealybug.

  7. Predicting fruit consumption: cognitions, intention, and habits.

    Science.gov (United States)

    Brug, Johannes; de Vet, Emely; de Nooijer, Jascha; Verplanken, Bas

    2006-01-01

    To study predictors of fruit intake in a sample of 627 adults. Potential predictors of fruit intake were assessed at baseline, and fruit intake was assessed at two-week follow-up with self-administered questionnaires distributed by e-mail. The study was conducted among Dutch adult members of an Internet research panel. A random sample of 627 adults aged 18-78. Attitudes, subjective norms, self-efficacy, expected pros and cons, habit strength, intention, and fruit intake. Fruit intake was assessed with a validated food-frequency questionnaire. Hierarchical linear and logistic regression analyses. Alpha strength were significantly associated with the intention to eat two or more servings of fruit per day. Age, intentions, and habit strength were significant predictors of consumption of two or more servings of fruit per day. The results confirm that Theory of Planned Behavior constructs predict fruit intake, and that habit strength and different self-efficacy expectations may be additional determinants relevant to fruit intake. Because habitual behavior is considered to be triggered by environmental cues, fruit promotion interventions should further explore environmental change strategies.

  8. Why fruits go to the dark side

    Science.gov (United States)

    Schaefer, H. Martin

    2011-11-01

    The colours of fleshy fruits are usually attributed to attract seed dispersers to the plant. A cursory look at the gaudy colours of fleshy fruits on offer in a local fruit stall gives the impression that plants use primarily bright colours to attract fruit consumer. This impression is misleading; many small fruits 'go to the dark side' and become dark purple or black when ripe. Intermingled in foliage, these colours, which are produced by anthocyanins, can be fairly inconspicuous and are thus not easily reconciled with a signalling function to attract seed dispersers. In this review I therefore discuss complementary hypotheses on the function and evolution of fruit colouration. First, I focus on the evidence that fruit colours indeed function as signals to attract seed dispersers. I then show that anthocyanins, the most prevalent fruit pigments, are important dietary antioxidants that can be selected by blackcaps ( Sylvia atricapilla) which are important avian seed dispersers of many European plants. Moreover, the consumption of anthocyanins increases the likelihood that blackcaps mount an immune response during immune challenges. As a next step, I review evidence that anthocyanins accumulate in fruit skin in response to abiotic factors, in particular high illumination coupled with low temperature favour the increase of anthocyanins. Finally, I show that anthocyanins can also be selected for by fruit antagonists, consumers that do not disperse seeds. In particular, high contents of anthocyanins strongly reduce fungal growth in fruit tissue. Taken together, there are various selective pressures which likely influence fruit colour evolution. Currently, the relative importance of each of these selective agents is unknown. There is consequently a need to develop a more encompassing framework on fruit colour evolution.

  9. Consumer acceptance of irradiated poultry.

    Science.gov (United States)

    Hashim, I B; Resurreccion, A V; McWatters, K H

    1995-08-01

    A simulated supermarket setting (SSS) test was conducted to determine whether consumers (n = 126) would purchase irradiated poultry products, and the effects of marketing strategies on consumer purchase of irradiated poultry products. Consumer preference for irradiated poultry was likewise determined using a home-use test. A slide program was the most effective educational strategy in changing consumers' purchase behavior. The number of participants who purchased irradiated boneless, skinless breasts and irradiated thighs after the educational program increased significantly from 59.5 and 61.9% to 83.3 and 85.7% for the breasts and thighs, respectively. Using a label or poster did not increase the number of participants who bought irradiated poultry products. About 84% of the participants consider it either "somewhat necessary" or "very necessary" to irradiate raw chicken and would like all chicken that was served in restaurants or fast food places to be irradiated. Fifty-eight percent of the participants would always buy irradiated chicken if available, and an additional 27% would buy it sometimes. About 44% of the participants were willing to pay the same price for irradiated chicken as for nonirradiated. About 42% of participants were willing to pay 5% or more than what they were currently paying for nonirradiated chicken. Seventy-three percent or more of consumers who participated in the home-use test (n = 74) gave the color, appearance, and aroma of the raw poultry products a minimum rating of 7 (= like moderately). After consumers participated in a home-use test, 84 and 88% selected irradiated thighs and breasts, respectively, over nonirradiated in a second SSS test.

  10. Two-faces stationary irradiation method and dosimetric considerations for radiation processing at the multipurpose gamma irradiation facility / IPEN-CNEN

    Energy Technology Data Exchange (ETDEWEB)

    Santos, Paulo S.; Vasquez, Pablo A.S., E-mail: psantos@ipen.br, E-mail: pavsalva@ipen.br [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil)

    2015-07-01

    Over the last ten years, the Multipurpose Gamma Irradiation Facility of the Nuclear and Energy Research Institute - IPEN/CNEN located inside the Sao Paulo University campus has been providing services on radiation processing, especially for sterilization of health care and disposable medical products as well as support to research studies on modification of physical, chemical and biological properties of several materials. Placed at the same campus operates an extremely important radiopharmaceutical production facility when almost all disposable supplies used to produce medical products as the technetium-99m are continuously sterilized by gamma radiation. Many university biomedical research laboratories specially those working with equipment for cell cultures and vaccine production also make use of the gamma sterilization. Animal feed and shavings used by certified bioteries are routinely disinfected. Alternative underwater irradiation methods were developed to meet the demand of gemstone color enhancement. Human tissues including bone, skin, amniotic membranes, tendons, and cartilage belonging to National Banks are usually irradiated too. Different kind of polymers, hydrogels, foods as well native fruits, have been irradiated in this facility. Cultural heritage objects as books, paintings and furniture are disinfected routinely by gamma radiation. The success of the implementation of radiation processing in this facility is due to research and development of irradiation and dosimetry methods suitable for each condition. In this work are presented some considerations about the distribution dose and the two-faces stationary irradiation method developed and validated for this facility. (author)

  11. Combined Treatments Reduce Chilling Injury and Maintain Fruit Quality in Avocado Fruit during Cold Quarantine.

    Directory of Open Access Journals (Sweden)

    Velu Sivankalyani

    Full Text Available Quarantine treatment enables export of avocado fruit (Persea americana to parts of the world that enforce quarantine against fruit fly. The recommended cold-based quarantine treatment (storage at 1.1°C for 14 days was studied with two commercial avocado cultivars 'Hass' and 'Ettinger' for 2 years. Chilling injuries (CIs are prevalent in the avocado fruit after cold-quarantine treatment. Hence, we examined the effect of integrating several treatments: modified atmosphere (MA; fruit covered with perforated polyethylene bags, methyl jasmonate (MJ; fruit dipped in 2.5 μM MJ for Hass or 10 μM MJ for Ettinger for 30 s, 1-methylcyclopropene (1-MCP; fruit treated with 300 ppb 1-MCP for 18 h and low-temperature conditioning (LTC; a gradual decrease in temperature over 3 days on CI reduction during cold quarantine. Avocado fruit stored at 1°C suffered from severe CI, lipid peroxidation, and increased expression of chilling-responsive genes of fruit peel. The combined therapeutic treatments alleviated CI in cold-quarantined fruit to the level in fruit stored at commercial temperature (5°C. A successful therapeutic treatment was developed to protect 'Hass' and 'Ettinger' avocado fruit during cold quarantine against fruit fly, while maintaining fruit quality. Subsequently, treated fruit stored at 1°C had a longer shelf life and less decay than the fruit stored at 5°C. This therapeutic treatment could potentially enable the export of avocado fruit to all quarantine-enforcing countries. Similar methods might be applicable to other types of fruit that require cold quarantine.

  12. Combined Treatments Reduce Chilling Injury and Maintain Fruit Quality in Avocado Fruit during Cold Quarantine.

    Science.gov (United States)

    Sivankalyani, Velu; Feygenberg, Oleg; Maorer, Dalia; Zaaroor, Merav; Fallik, Elazar; Alkan, Noam

    2015-01-01

    Quarantine treatment enables export of avocado fruit (Persea americana) to parts of the world that enforce quarantine against fruit fly. The recommended cold-based quarantine treatment (storage at 1.1°C for 14 days) was studied with two commercial avocado cultivars 'Hass' and 'Ettinger' for 2 years. Chilling injuries (CIs) are prevalent in the avocado fruit after cold-quarantine treatment. Hence, we examined the effect of integrating several treatments: modified atmosphere (MA; fruit covered with perforated polyethylene bags), methyl jasmonate (MJ; fruit dipped in 2.5 μM MJ for Hass or 10 μM MJ for Ettinger for 30 s), 1-methylcyclopropene (1-MCP; fruit treated with 300 ppb 1-MCP for 18 h) and low-temperature conditioning (LTC; a gradual decrease in temperature over 3 days) on CI reduction during cold quarantine. Avocado fruit stored at 1°C suffered from severe CI, lipid peroxidation, and increased expression of chilling-responsive genes of fruit peel. The combined therapeutic treatments alleviated CI in cold-quarantined fruit to the level in fruit stored at commercial temperature (5°C). A successful therapeutic treatment was developed to protect 'Hass' and 'Ettinger' avocado fruit during cold quarantine against fruit fly, while maintaining fruit quality. Subsequently, treated fruit stored at 1°C had a longer shelf life and less decay than the fruit stored at 5°C. This therapeutic treatment could potentially enable the export of avocado fruit to all quarantine-enforcing countries. Similar methods might be applicable to other types of fruit that require cold quarantine.

  13. World trend of food irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Kooij, J.G. van

    1984-01-01

    Over the past fifteen years several policies and programmes have been developed in the field of food irradiation at the national level and by international organizations concerned, which aim at the general acceptance and practical implementation of food irradiation through rigorous investigations of the wholesomeness, the technological and economic feasibility, and the regulatory aspects of this process. This paper reviews international aspects of the standardization of food irradiation, national regulatory aspects of food irradiation, general remarks on the acceptance of Codex General Standards for irradiated foods, and specific remarks on the Codex General Standard for irradiated foods. An overall average dose for all foods, which was formulated in 1980 by a Joint FAO/IAEA/WHO Expert Committee, is 10 kGy. This 10 kGy is not a level above which irradiated foods become unsafe, rather, it is a level at or below which safety has been established. Irradiation dose is divided into low-dose (up to about 1 kGy) and medium-dose (about 1-10 kGy). Future outlook and needs are discussed.

  14. Food irradiation and bacterial toxins

    Energy Technology Data Exchange (ETDEWEB)

    Tranter, H.S.; Modi, N.K.; Hambleton, P.; Melling, J.; Rose, S.; Stringer, M.F.

    1987-07-04

    The authors' findings indicate that irradiation confers no advantage over heat processing in respect of bacterial toxins (clostridium botulinum, neurotoxin A and staphylococcal enterotoxin A). It follows that irradiation at doses less than the ACINF recommended upper limit of 10 kGy could not be used to improve the ambient temperature shelf life on non-acid foods.

  15. Microbiological Spoilage of Fruits and Vegetables

    Science.gov (United States)

    Barth, Margaret; Hankinson, Thomas R.; Zhuang, Hong; Breidt, Frederick

    Consumption of fruit and vegetable products has dramatically increased in the United States by more than 30% during the past few decades. It is also estimated that about 20% of all fruits and vegetables produced is lost each year due to spoilage. The focus of this chapter is to provide a general background on microbiological spoilage of fruit and vegetable products that are organized in three categories: fresh whole fruits and vegetables, fresh-cut fruits and vegetables, and fermented or acidified vegetable products. This chapter will address characteristics of spoilage microorganisms associated with each of these fruit and vegetable categories including spoilage mechanisms, spoilage defects, prevention and control of spoilage, and methods for detecting spoilage microorganisms.

  16. Biologically active substances of stone crop fruits

    Directory of Open Access Journals (Sweden)

    Margarita Makarkina

    2014-04-01

    Full Text Available Stone fruit crops are successfully cultivated in many regions of Russia. Their fruits contain a great diversity of biologically active and mineral substances. The stone fruit varietal collection of the All Russia Research Institute of Fruit Crop Breeding has been estimated on the content of biologically active substances (ascorbic acid and phenolic compounds in fruits: 80 sour cherry varieties, 28 sweet cherry varieties, 29 plum varieties and 24 apricot varieties. High cultivar variability of the content of ascorbic acid and P-active sub-stances in fruits has been determined in each crop. The best genotypes have been singled out according to each biochemical component and a complex of characters.

  17. Irradiation of fresh fish

    Science.gov (United States)

    Yueh-jen, Yen; Jin-lai, Zhou; Shao-chun, Lai

    Occasionally, in China, marine products can not be provided for the markets in good quality, for during the time when they are being transported from the sea port to inland towns or even at the time when they are unloaded from the ship, they are beginning to spoil. Obviously, it is very important that appropiate measures should be taken to prevent them from decay. Our study has proved that the shelf life of fresh Flatfish (Cynoglossue robustus) and Silvery pomfret (stromateoides argenteus), which, packed in sealed containers, are irradiated by 1.5 kGy, 2.2 kGy and 3.0 kGy, can be stored for about 13-26 days at 3° - 5° C.

  18. Consumer acceptance of irradiated food

    Energy Technology Data Exchange (ETDEWEB)

    Loaharanu, P. [Head, Food Preservation Section, Joint FAO/ IAEA Division of Nuclear Techniques in Food and Agriculture, Wagramerstr. 5, A-1400, Vienna (Austria)

    1997-12-31

    There was a widely held opinion during the 1970`s and 1980`s that consumers would be reluctant to purchase irradiated food, as it was perceived that consumers would confuse irradiated food with food contaminated by radionuclides. Indeed, a number of consumer attitude surveys conducted in several western countries during these two decades demonstrated that the concerns of consumers on irradiated food varied from very concerned to seriously concerned.This paper attempts to review parameters conducting in measuring consumer acceptance of irradiated food during the past three decades and to project the trends on this subject. It is believed that important lessons learned from past studies will guide further efforts to market irradiated food with wide consumer acceptance in the future. (Author)

  19. Pallet irradiators for food processing

    Science.gov (United States)

    McKinnon, R. G.; Chu, R. D. H.

    This paper looks at the various design concepts for the irradiation processing of food products, with particular emphasis on handling the products on pallets. Pallets appear to offer the most attractive method for handling foods from many considerations. Products are transported on pallets. Warehouse space is commonly designed for pallet storage and, if products are already palletized before and after irradiation, then labour could be saved by irradiating on pallets. This is also an advantage for equipment operation since a larger carrier volume means lower operation speeds. Different pallet irradiator design concepts are examined and their suitability for several applications are discussed. For example, low product holdup for fast turn around will be a consideration for those operating an irradiation "service" business; others may require a very large source where efficiency is the primary requirement and this will not be consistent with low holdup. The radiation performance characteristics and processing costs of these machines are discussed.

  20. Late sequelae of superficial irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Hood, I.C.; Young, J.E.

    1984-10-01

    Superficial irradiation results in well recognized late sequelae including not only sclerosis and atrophy of skin and subcutaneous tissue, but also the development of benign and malignant tumors of skin and adjacent structures. The long latency between irradiation and its late effects allowed the early uncontrolled use of radiation treatment for benign conditions. The subsequent recognition of the causal relationship between tumors and previous irradiation has restricted its use to more appropriate purposes, although it is possible that it is still overused in some areas of dermatologic practice. Clinicians need to be aware of the time interval between irradiation and the development of its late sequelae, and the incidence of these sequelae. Appropriate irradiation exposure history should be a part of the evaluation of every patient.

  1. Advances in transgenic vegetable and fruit breeding

    OpenAIRE

    Dias, João Silva; Ortiz Rios, Rodomiro Octavio

    2014-01-01

    Vegetables and fruits are grown worldwide and play an important role in human diets because they provide vitamins, minerals, dietary fiber, and phytochemicals. Vegetables and fruits are also associated with improvement of gastrointestinal health, good vision, and reduced risk of heart disease, stroke, chronic diseases such as diabetes, and some forms of cancer. Vegetable and fruit production suffers from many biotic stresses caused by pathogens, pests, and weeds and requires high amounts of p...

  2. Combined production of broilers and fruits

    OpenAIRE

    Lindhard Pedersen, H.; Olsen, A.; Pedersen, B; Korsgaard, M.; Horsted, K

    2004-01-01

    Combined production of broilers and fruit trees is a subject often discussed in organic fruit production in Denmark. Very little research has been carried out on this type of production system. In organic production in Denmark, nearly no pesticides are allowed, so the need for alternative pest control is large. Apple sawfly (Hoplocampa testudinea) and pear midge (Contarinia pyrivora) cause big crop losses in apples and pears respectively, in unsprayed organic fruit production. ...

  3. Advances in transgenic vegetable and fruit breeding

    OpenAIRE

    Dias, João Silva; Ortiz Rios, Rodomiro Octavio

    2014-01-01

    Vegetables and fruits are grown worldwide and play an important role in human diets because they provide vitamins, minerals, dietary fiber, and phytochemicals. Vegetables and fruits are also associated with improvement of gastrointestinal health, good vision, and reduced risk of heart disease, stroke, chronic diseases such as diabetes, and some forms of cancer. Vegetable and fruit production suffers from many biotic stresses caused by pathogens, pests, and weeds and requires high amounts of p...

  4. Looking forward to genetically edited fruit crops.

    Science.gov (United States)

    Nagamangala Kanchiswamy, Chidananda; Sargent, Daniel James; Velasco, Riccardo; Maffei, Massimo E; Malnoy, Mickael

    2015-02-01

    The availability of genome sequences for many fruit crops has redefined the boundaries of genetic engineering and genetically modified (GM) crop plants. However commercialization of GM crops is hindered by numerous regulatory and social hurdles. Here, we focus on recently developed genome-editing tools for fruit crop improvement and their importance from the consumer perspective. Challenges and opportunities for the deployment of new genome-editing tools for fruit plants are also discussed.

  5. Transport simulation of mangoes irradiated for exportation; Simulacao do transporte de mangas irradiadas para exportacao

    Energy Technology Data Exchange (ETDEWEB)

    Broisler, Paula Olhe

    2007-07-01

    It had been studied the effect of the ionizing radiation (gamma) in mangoes for exportation, simulating the stage of preservation of the fruit during its transport, through the refrigeration in cold chamber. In a first stage they had been analyzed through loss of weight, pH, treatable acidity, soluble solid, texture and decomposition. Later, sensorial analyses had been become fulfilled (alterations of color, odor, flavor, texture). The assays had been carried through in two stadiums of maturation of the fruits, that is, 2 and 3, with the intention of studying optimum point of harvest for the best dosage of irradiation. The results disclose together that the treatment of the mangoes Tommy Atkins in the dose of 0,75 kGy was significant, with the fruit in stadium 2, for the retardation of the matureness and consequent profit of time for the exportation. (author)

  6. Bulletin bibliographique sur la linguistique appliquee a l'informatique (Bibliographic Bulletin on Applied Linguistics and Information Science). Relai, Publication K-3.

    Science.gov (United States)

    Laforge, Lorne, Ed.

    This annotated bibliography contains 150 citations of journal articles, conference and research reports, and other publications drawn from the BIBELO database concerning linguistics as applied to the field of information science or information science as applied to linguistics. The bulk of the bibliography consists of the bibliographic citations,…

  7. Definition and identification of journals as bibliographic and subject entities: Librarianship versus ISI Journal Citation Reports methods and their effect on citation measures

    NARCIS (Netherlands)

    Bensman, S.J.; Leydesdorff, L.

    2009-01-01

    This paper explores the ISI Journal Citation Reports (JCR) bibliographic and subject structures through Library of Congress (LC) and American research libraries cataloging and classification methodology. The 2006 Science Citation Index JCR Behavioral Sciences subject category journals are used as an

  8. Bulletin bibliographique sur la linguistique appliquee a l'informatique (Bibliographic Bulletin on Applied Linguistics and Information Science). Relai, Publication K-3.

    Science.gov (United States)

    Laforge, Lorne, Ed.

    This annotated bibliography contains 150 citations of journal articles, conference and research reports, and other publications drawn from the BIBELO database concerning linguistics as applied to the field of information science or information science as applied to linguistics. The bulk of the bibliography consists of the bibliographic citations,…

  9. Definition and identification of journals as bibliographic and subject entities: Librarianship versus ISI Journal Citation Reports methods and their effect on citation measures

    NARCIS (Netherlands)

    Bensman, S.J.; Leydesdorff, L.

    2009-01-01

    This paper explores the ISI Journal Citation Reports (JCR) bibliographic and subject structures through Library of Congress (LC) and American research libraries cataloging and classification methodology. The 2006 Science Citation Index JCR Behavioral Sciences subject category journals are used as an

  10. Are Bibliographic Management Software Search Interfaces Reliable?: A Comparison between Search Results Obtained Using Database Interfaces and the EndNote Online Search Function

    Science.gov (United States)

    Fitzgibbons, Megan; Meert, Deborah

    2010-01-01

    The use of bibliographic management software and its internal search interfaces is now pervasive among researchers. This study compares the results between searches conducted in academic databases' search interfaces versus the EndNote search interface. The results show mixed search reliability, depending on the database and type of search…

  11. Are Bibliographic Management Software Search Interfaces Reliable?: A Comparison between Search Results Obtained Using Database Interfaces and the EndNote Online Search Function

    Science.gov (United States)

    Fitzgibbons, Megan; Meert, Deborah

    2010-01-01

    The use of bibliographic management software and its internal search interfaces is now pervasive among researchers. This study compares the results between searches conducted in academic databases' search interfaces versus the EndNote search interface. The results show mixed search reliability, depending on the database and type of search…

  12. Plutonium: resuspension of aerosols in nuclear installations: bibliographic survey; Le plutonium: mise en suspension d'aerosols dans les installations nucleaires: synthese bibliographique

    Energy Technology Data Exchange (ETDEWEB)

    Guetat, Ph.; Monfort, M.; Armand, P. [CEA Bruyeres-le-Chatel, Dept. Analyse Surveillance Environnement, Service Radioanalyse Chimie Environnement, 91 (France); Alloul-Marmor, L. [Societe APTUS, 78 - Versailles (France)

    2006-07-01

    This document presents an analysis and a bibliographical synthesis of the studies on resuspension factors for plutonium. It aims at helping the engineers of safety to specify the scenarios of accidents which relate to their activities and to bring elements justified for the definition of their term-source 'installation' in the safety reports of the installations. (authors)

  13. PRODUCTIVITY, FRUIT PHYSICOCHEMICAL QUALITY AND DISTINCTIVENESS OF PASSION FRUIT POPULATIONS

    Directory of Open Access Journals (Sweden)

    NATAN RAMOS CAVALCANTE

    Full Text Available ABSTRACT The productivity and physicochemical quality evaluation is important, as it identifies superior populations. However, launching products requires following the descriptors according to DHE test instructions. Thus, this study aimed to evaluate three passion fruit populations with high productivity and physicochemical quality characteristics for commercial launch. The experiment was conducted at the State University of Mato Grosso experimental area, located in the municipality of Tangará da Serra, MT. The experimental design was complete randomized block design with four replicates and ten plants per plot. The physicochemical characteristics were submitted to analysis of variance and compared by the Tukey test. For the distinctiveness test, 25 descriptors were evaluated, where quantitative data have been converted into multicategoric data to obtain the dissimilarity matrix. From the dissimilarity matrix, groups were formed using the Tocher and UPGMA methods, Livestock and Supply Department. The highest productivity and number of fruits were verified for BRS Rubi Cerrado cultivar and UNEMAT S10 population. Populations and cultivars presented physicochemical characteristics that meet the required quality for both fresh consumption and industry use. Based on the distinction test among genotype, it was observed that the descriptors were effective for population differentiation. UNEMAT S10 population has characteristics that distinguish it from other cultivars and populations evaluated, and presents high agronomic performance; therefore, it can be launched as a commercial cultivar.

  14. Gene expression in developing watermelon fruit

    Science.gov (United States)

    Wechter, W Patrick; Levi, Amnon; Harris, Karen R; Davis, Angela R; Fei, Zhangjun; Katzir, Nurit; Giovannoni, James J; Salman-Minkov, Ayelet; Hernandez, Alvaro; Thimmapuram, Jyothi; Tadmor, Yaakov; Portnoy, Vitaly; Trebitsh, Tova

    2008-01-01

    Background Cultivated watermelon form large fruits that are highly variable in size, shape, color, and content, yet have extremely narrow genetic diversity. Whereas a plethora of genes involved in cell wall metabolism, ethylene biosynthesis, fruit softening, and secondary metabolism during fruit development and ripening have been identified in other plant species, little is known of the genes involved in these processes in watermelon. A microarray and quantitative Real-Time PCR-based study was conducted in watermelon [Citrullus lanatus (Thunb.) Matsum. & Nakai var. lanatus] in order to elucidate the flow of events associated with fruit development and ripening in this species. RNA from three different maturation stages of watermelon fruits, as well as leaf, were collected from field grown plants during three consecutive years, and analyzed for gene expression using high-density photolithography microarrays and quantitative PCR. Results High-density photolithography arrays, composed of probes of 832 EST-unigenes from a subtracted, fruit development, cDNA library of watermelon were utilized to examine gene expression at three distinct time-points in watermelon fruit development. Analysis was performed with field-grown fruits over three consecutive growing seasons. Microarray analysis identified three hundred and thirty-five unique ESTs that are differentially regulated by at least two-fold in watermelon fruits during the early, ripening, or mature stage when compared to leaf. Of the 335 ESTs identified, 211 share significant homology with known gene products and 96 had no significant matches with any database accession. Of the modulated watermelon ESTs related to annotated genes, a significant number were found to be associated with or involved in the vascular system, carotenoid biosynthesis, transcriptional regulation, pathogen and stress response, and ethylene biosynthesis. Ethylene bioassays, performed with a closely related watermelon genotype with a similar

  15. Morocco - Fruit Tree Productivity, Extension Component

    Data.gov (United States)

    Millennium Challenge Corporation — The emphasis of this performance evaluation is primarily on the economic and financial assessment of one specific activity of the Fruit Tree Productivity Project,...

  16. Roles of Abscisic Acid in Fruit Ripening

    Directory of Open Access Journals (Sweden)

    Sutthiwal SETHA

    2012-12-01

    Full Text Available Abscisic acid (ABA is a plant growth regulator, and it plays a variety of important roles throughout a plant’s life cycle. These roles include seed development and dormancy, plant response to environmental stresses, and fruit ripening. ABA concentration is very low in unripe fruit, but it increases as a fruit ripens, so it is therefore believed that ABA plays an important role in regulating the rate of fruit ripening. This article reviews the effect of ABA on ripening and quality of climacteric and non-climacteric fruits. The effects of ABA application on fruit ripening are subsequently discussed. Moreover, it is found that during fruit ripening, ABA also contributes to other functions, such as ethylene and respiratory metabolism, pigment and color changes, phenolic metabolism and nutritional contents, cell wall metabolism and fruit softening, and sugar and acid metabolism. These processes are all discussed as part of the relationship between ABA and fruit ripening, and the possibilities for its commercial application and use are highlighted.

  17. Proximate Analysis of Dragon Fruit (Hylecereus polyhizus

    Directory of Open Access Journals (Sweden)

    Ruzainah A. Jaafar

    2009-01-01

    Full Text Available Problem statement: Dragon fruit (Hylecereus polyhizus is well known for the rich nutrient contents and it is commercially available worldwide for improving many health problems. Several studies show the proximity value of red pitaya fruits but the nutrient composition of the stem has not been extensively studied. Approach: This study was carried out to measure the proximate analysis of moisture content, water activity, ash, crude protein, crude fat, crude fiber, glucose and ascorbic acids content in premature and mature of dragon fruit. The dried powder was produced from the stem of dragon fruit and the proximate analysis of dragon fruit stem was compared between freeze drying process and drying oven process. Results: Results of this study showed that 96% moisture; 0.270 g of protein; 0.552 g L-1 glucose and 132.95 mg L-1 ascorbic acid of dragon fruit stem found higher than the fruit flesh of the dragon fruit. Conclusion: The premature stem had higher values than the mature stem of the dragon fruit which may helpful in preventing the risk factors of certain diseases.

  18. Anaphylaxis after accidental ingestion of kiwi fruit.

    Science.gov (United States)

    Gawrońska-Ukleja, Ewa; Różalska, Anna; Ukleja-Sokołowska, Natalia; Zbikowska-Gotz, Magdalena; Bartuzi, Zbigniew

    2013-06-01

    Numerous cases of anaphylaxis after ingestion of kiwi fruit, after the skin tests and during oral immunotherapy were described. The article describes the case of severe anaphylactic reaction that occurred in a 55-year-old patient after accidental ingestion of kiwi. Allergy to kiwi fruit was confirmed by a native test with fresh kiwi fruit. After the test, the patient experienced generalized organ response in the form of headache, general weakness and rashes on the neck and breast, and dyspnea. The patient had significantly elevated levels of total IgE and IgE specific to kiwi fruit.

  19. Gene expression in developing watermelon fruit

    Directory of Open Access Journals (Sweden)

    Hernandez Alvaro

    2008-06-01

    Full Text Available Abstract Background Cultivated watermelon form large fruits that are highly variable in size, shape, color, and content, yet have extremely narrow genetic diversity. Whereas a plethora of genes involved in cell wall metabolism, ethylene biosynthesis, fruit softening, and secondary metabolism during fruit development and ripening have been identified in other plant species, little is known of the genes involved in these processes in watermelon. A microarray and quantitative Real-Time PCR-based study was conducted in watermelon [Citrullus lanatus (Thunb. Matsum. & Nakai var. lanatus] in order to elucidate the flow of events associated with fruit development and ripening in this species. RNA from three different maturation stages of watermelon fruits, as well as leaf, were collected from field grown plants during three consecutive years, and analyzed for gene expression using high-density photolithography microarrays and quantitative PCR. Results High-density photolithography arrays, composed of probes of 832 EST-unigenes from a subtracted, fruit development, cDNA library of watermelon were utilized to examine gene expression at three distinct time-points in watermelon fruit development. Analysis was performed with field-grown fruits over three consecutive growing seasons. Microarray analysis identified three hundred and thirty-five unique ESTs that are differentially regulated by at least two-fold in watermelon fruits during the early, ripening, or mature stage when compared to leaf. Of the 335 ESTs identified, 211 share significant homology with known gene products and 96 had no significant matches with any database accession. Of the modulated watermelon ESTs related to annotated genes, a significant number were found to be associated with or involved in the vascular system, carotenoid biosynthesis, transcriptional regulation, pathogen and stress response, and ethylene biosynthesis. Ethylene bioassays, performed with a closely related watermelon

  20. Molecular Progress in Research on Fruit Astringency

    Directory of Open Access Journals (Sweden)

    Min He

    2015-01-01

    Full Text Available Astringency is one of the most important components of fruit oral sensory quality. Astringency mainly comes from tannins and other polyphenolic compounds and causes the drying, roughening and puckering of the mouth epithelia attributed to the interaction between tannins and salivary proteins. There is growing interest in the study of fruit astringency because of the healthy properties of astringent substances found in fruit, including antibacterial, antiviral, anti-inflammatory, antioxidant, anticarcinogenic, antiallergenic, hepatoprotective, vasodilating and antithrombotic activities. This review will focus mainly on the relationship between tannin structure and the astringency sensation as well as the biosynthetic pathways of astringent substances in fruit and their regulatory mechanisms.

  1. Monoterpenoids from Acanthopanax sessiliflorus Fruits

    Directory of Open Access Journals (Sweden)

    Hai-Xue Kuang

    2013-03-01

    Full Text Available Three new acyclic monoterpenoids named (2E-3,7-dimethylocta-2,6-dienoate-6-O-a-L-arabinopyranosyl-(1®6-b-D-glucopyranoside (1, (3Z,6E-3,7-dimethyl-3,6-octadiene-1,2,8-triol (2 and (6E-7-methyl-3-methylene-6-octene-1,2,8-triol (3 were isolated from Acanthopanax sessiliflorus fruits, along with three known monoterpenoid compounds. The structures of the new compounds were determined by means of extensive spectroscopic analysis (1D, 2D NMR and HRESIMS and chemical methods.

  2. Public health aspects of food irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Kaferstein, F. [Director, Programme of Food Safety and Food Aid, WHO, CH-1211, Geneva 27, (Switzerland)

    1997-12-31

    Post-harvest losses due to sprouting, insect infestation and spoilage by microorganisms is a serious problem in many countries and commonly aggravates the problem of food shortages. In addition, many developing countries also depend largely on agricultural produce, such as grain, tuber and tropical fruit, as major export crops to earn foreign exchange. The use of ionizing radiation as an effective means of disinfecting and/or prolonging the self-life of several food products has been well documented in a number of developing countries. The World health organization (WHO) encourages its Member States to consider all measures to eliminate or reduce food borne pathogens in food and improve their supplies of safe and nutritious food. In regard to its contribution to food safety, food irradiation may be one of the most significant contributions to public health to be made by food science and technology since the introduction of pasteurization. Because the promotion of a safe, nutritious and adequate food supply is an essential component of its primary health care strategy, WHO is concerned that the unwarranted rejection or limitation of this process may endanger public health and deprive consumers of the choice of foods processed for safety. (Author)

  3. Cacao seeds are a "Super Fruit": A comparative analysis of various fruit powders and products

    OpenAIRE

    Mann Julie; Payne Mark J; Hurst Jeffrey W; Preston Amy G; Crozier Stephen J; Hainly Larry; Miller Debra L

    2011-01-01

    Abstract Background Numerous popular media sources have developed lists of "Super Foods" and, more recently, "Super Fruits". Such distinctions often are based on the antioxidant capacity and content of naturally occurring compounds such as polyphenols within those whole fruits or juices of the fruit which may be linked to potential health benefits. Cocoa powder and chocolate are made from an extract of the seeds of the fruit of the Theobroma cacao tree. In this study, we compared cocoa powder...

  4. Characterization of Brazilian mango kernel fat before and after gamma irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Aquino, Fabiana da Silva; Ramos, Clecio Souza, E-mail: fasiaquino@yahoo.com.br, E-mail: clecio@dcm.ufrpe.br [Universidade Federal Rural de Pernambuco (UFRPE), Recife, PE (Brazil); Aquino, Katia Aparecida da Silva, E-mail: aquino@ufpe.br [Universidade Federal de Pernambuco (UFPE), Recife, PE (Brazil)

    2013-07-01

    Mangifera indica Linn (family of Anacardiaceae) is a tree indigenous to India, whose both unripe and ripe fruits (mangoes) are widely used by the local population. After consumption or industrial processing of the fruits, considerable amounts of mango seeds are discarded as waste. The kernel inside the seed represents from 45% to 75% of the seed and about 20% of the whole fruit and lipid composition of mango seed kernels has attracted the attention of researches because of their unique physical and chemical characteristics. Our study showed that fat of the mango kernel obtained by Soxhlet extraction with hexane had a solid consistency at environmental temperature (27 deg C) because it is rich in saturated acid. The fat contents of the seed of Mangifera indica was calculated to 10% and are comparable to the ones for commercial vegetable oils like soybean (11-25%). One problem found in the storage of fast and oils is the attack by microorganisms and the sterilization process becomes necessary. Samples of kernel fat were irradiated with gamma radiation ({sup 60}Co) at room temperature and air atmosphere at 5 and 10 kGy (sterilization doses). The data of GC-MS analysis revealed the presence of four major fatty acids in the sample of mango kernel examined and that the chemical profile of the sample not altered after being irradiated. Moreover, analysis of Proton Nuclear Magnetic Resonance (NMR H{sup 1}) was used to obtain the mango kernel fat parameters before and after gamma irradiation. The data interpretation of RMN H{sup 1} indicated that there are significant differences in the acidity and saponification indexes of fat. However, it was found an increase of 14% in iodine index of fat after irradiation. This result means that some double bonds were formed on the irradiation process of the fat. (author)

  5. Effect of electrical conductivity, fruit pruning, and truss position on quality in greenhouse tomato fruit

    NARCIS (Netherlands)

    Fanasca, S.; Martino, A.; Heuvelink, E.; Stanghellini, C.

    2007-01-01

    The combined effects of electrical conductivity (an EC of 2.5 dS m-1 or 8 dS m-1 in the root zone) and fruit pruning (three or six fruit per truss) on tomato fruit quality were studied in a greenhouse experiment, planted in January 2005. Taste-related attributes [dry matter content (DM), total solub

  6. ProfitFruit: Decision Support System for Evaluation of Investments in Fruit Production

    NARCIS (Netherlands)

    Roelofs, P.F.M.M.; Groot, M.J.

    2012-01-01

    Innovative techniques were developed in the Isafruit project in order to create a more ecological sustainable way of fruit growing. Before fruit growers will consider implementation of these innovations they need information concerning their economic sustainability. The economic model ProfitFruit is

  7. Yield and fruit quality traits of dragon fruit lines and cultivars grown in Puerto Rico

    Science.gov (United States)

    Dragon fruit or pitahaya (Hylocereus undatus and Selenicereus megalanthus) is a member of the Cactaceae family and native to the tropical forest regions of Mexico, Central, and South America. The fruit was practically unknown 15 years ago but it occupies a growing niche in Europe’s exotic fruit mar...

  8. [Spectral navigation technology and its application in positioning the fruits of fruit trees].

    Science.gov (United States)

    Yu, Xiao-Lei; Zhao, Zhi-Min

    2010-03-01

    An innovative technology of spectral navigation is presented in the present paper. This new method adopts reflectance spectra of fruits, leaves and branches as one of the key navigation parameters and positions the fruits of fruit trees relying on the diversity of spectral characteristics. The research results show that the distinct smoothness as effect is available in the spectrum of leaves of fruit trees. On the other hand, gradual increasing as the trend is an important feature in the spectrum of branches of fruit trees while the spectrum of fruit fluctuates. In addition, the peak diversity of reflectance rate between fruits and leaves of fruit trees is reached at 850 nm of wavelength. So the limit value can be designed at this wavelength in order to distinguish fruits and leaves. The method introduced here can not only quickly distinguish fruits, leaves and branches, but also avoid the effects of surroundings. Compared with the traditional navigation systems based on machine vision, there are still some special and unique features in the field of positioning the fruits of fruit trees using spectral navigation technology.

  9. Fruit polyphenols, immunity and inflammation.

    Science.gov (United States)

    González-Gallego, Javier; García-Mediavilla, M Victoria; Sánchez-Campos, Sonia; Tuñón, María J

    2010-10-01

    Flavonoids are a large class of naturally occurring compounds widely present in fruits, vegetables and beverages derived from plants. These molecules have been reported to possess a wide range of activities in the prevention of common diseases, including CHD, cancer, neurodegenerative diseases, gastrointestinal disorders and others. The effects appear to be related to the various biological/pharmacological activities of flavonoids. A large number of publications suggest immunomodulatory and anti-inflammatory properties of these compounds. However, almost all studies are in vitro studies with limited research on animal models and scarce data from human studies. The majority of in vitro research has been carried out with single flavonoids, generally aglycones, at rather supraphysiological concentrations. Few studies have investigated the anti-inflammatory effects of physiologically attainable flavonoid concentrations in healthy subjects, and more epidemiological studies and prospective randomised trials are still required. This review summarises evidence for the effects of fruit and tea flavonoids and their metabolites in inflammation and immunity. Mechanisms of effect are discussed, including those on enzyme function and regulation of gene and protein expression. Animal work is included, and evidence from epidemiological studies and human intervention trials is reviewed. Biological relevance and functional benefits of the reported effects, such as resistance to infection or exercise performance, are also discussed.

  10. 76 FR 26654 - Movement of Hass Avocados From Areas Where Mediterranean Fruit Fly or South American Fruit Fly Exist

    Science.gov (United States)

    2011-05-09

    ... Avocados From Areas Where Mediterranean Fruit Fly or South American Fruit Fly Exist AGENCY: Animal and... from Mediterranean fruit fly quarantined areas in the United States with a certificate if the fruit is... quarantine regulations to remove trapping requirements for Mediterranean fruit fly for Hass avocados...

  11. Fruit ripening phenomena--an overview.

    Science.gov (United States)

    Prasanna, V; Prabha, T N; Tharanathan, R N

    2007-01-01

    Fruits constitute a commercially important and nutritionally indispensable food commodity. Being a part of a balanced diet, fruits play a vital role in human nutrition by supplying the necessary growth regulating factors essential for maintaining normal health. Fruits are widely distributed in nature. One of the limiting factors that influence their economic value is the relatively short ripening period and reduced post-harvest life. Fruit ripening is a highly coordinated, genetically programmed, and an irreversible phenomenon involving a series of physiological, biochemical, and organoleptic changes, that finally leads to the development of a soft edible ripe fruit with desirable quality attributes. Excessive textural softening during ripening leads to adverse effects/spoilage upon storage. Carbohydrates play a major role in the ripening process, by way of depolymerization leading to decreased molecular size with concomitant increase in the levels of ripening inducing specific enzymes, whose target differ from fruit to fruit. The major classes of cell wall polysaccharides that undergo modifications during ripening are starch, pectins, cellulose, and hemicelluloses. Pectins are the common and major components of primary cell wall and middle lamella, contributing to the texture and quality of fruits. Their degradation during ripening seems to be responsible for tissue softening of a number of fruits. Structurally pectins are a diverse group of heteropolysaccharides containing partially methylated D-galacturonic acid residues with side chain appendages of several neutral polysaccharides. The degree of polymerization/esterification and the proportion of neutral sugar residues/side chains are the principal factors contributing to their (micro-) heterogeneity. Pectin degrading enzymes such as polygalacturonase, pectin methyl esterase, lyase, and rhamnogalacturonase are the most implicated in fruit-tissue softening. Recent advances in molecular biology have provided a

  12. Proton irradiation of simple gas mixtures: Influence of irradiation parameters

    Science.gov (United States)

    Sack, Norbert J.; Schuster, R.; Hofmann, A.

    1990-01-01

    In order to get information about the influence of irradiation parameters on radiolysis processes of astrophysical interest, methane gas targets were irradiated with 6.5 MeV protons at a pressure of 1 bar and room temperature. Yields of higher hydrocarbons like ethane or propane were found by analysis of irradiated gas samples using gas chromatography. The handling of the proton beam was of great experimental importance for determining the irradiation parameters. In a series of experiments current density of the proton beam and total absorbed energy were shown to have a large influence on the yields of produced hydrocarbons. Mechanistic interpretations of the results are given and conclusions are drawn with regard to the chemistry and the simulation of various astrophysical systems.

  13. New facility for post irradiation examination of neutron irradiated beryllium

    Energy Technology Data Exchange (ETDEWEB)

    Ishitsuka, Etsuo; Kawamura, Hiroshi [Oarai Research Establishment, Ibaraki-Ken (Japan)

    1995-09-01

    Beryllium is expected as a neutron multiplier and plasma facing materials in the fusion reactor, and the neutron irradiation data on properties of beryllium up to 800{degrees}C need for the engineering design. The acquisition of data on the tritium behavior, swelling, thermal and mechanical properties are first priority in ITER design. Facility for the post irradiation examination of neutron irradiated beryllium was constructed in the hot laboratory of Japan Materials Testing Reactor to get the engineering design data mentioned above. This facility consist of the four glove boxes, dry air supplier, tritium monitoring and removal system, storage box of neutron irradiated samples. Beryllium handling are restricted by the amount of tritium;7.4 GBq/day and {sup 60}Co;7.4 MBq/day.

  14. Irradiation embrittlement of neutron-irradiated ferritic steel

    Science.gov (United States)

    Kayano, H.; Narui, M.; Ohta, S.; Morozumi, S.

    1985-08-01

    In this study three kinds of Fe-Cr ferritic steels were examined by the instrumented Charpy test and tensile test before and after JMTR irradiation ( 2.2×10 23 f.n./m 2). In the unirradiated samples, 100%-martensite 5Cr-2Mo steel showed the highest adsorbed energy and the highest toughness at low temperatures, follewed by the 9Cr-2Mo steel, and the 20%-martensite 5Cr-2Mo steel showed the third highest toughness. In the irradiated samples, however, thoughness was low as a whole, especially in 20%-martensite 5Cr-2Mo steel. It was clarified that 100%-martensite 5Cr-2Mo steel had the lowest Ductile-to-Brittle Transition Temperature (DBTT) and the highest fracture toughness, and that its DBTT and fracture toughness changed a little upon irradiation, showing excellent irradiation characteristics. The general equations were considered for correlation among strength, ductillity, DBTT and fracture toughness ( J value)

  15. Energy, fruits and fertilizer integrated system by using ecological engineering; Sistema integrado de energia, fruta e adubo usando engenharia ecologica

    Energy Technology Data Exchange (ETDEWEB)

    Pannir, Selvam P.V.; Fernandes, M.R.P.; Costa Neto, M.B.; Lopes, C.E.B.; Bayer, M.; Queiroz, W.F. [Universidade Federal do Rio Grande do Norte (UFRN), Natal, RN (Brazil)

    2004-07-01

    In the present work the study of reutilization of the vegetal organic residue of fruits for improvement in agricultural communities search, in special in agrobusiness micron-plant applying the concept of cleaner production and searching technological innovation and of low cost. One develops in this work study and optimization of bioprocessors for seasoning production and energy using itself synthesis and analysis of projects. Where the vegetable residue is passed by a process of biological daily pay-treatment for acceleration of the degradation of the biomass for then being led to the biodigestor, where he will be proportionate the biological seasoning and biogas. This proper biogas will go to benefit the micron-plant since the same it will be used for the drying of fruits. The project was initiated with a bibliographical research for verification, study and involved election of existing technologies already on the processes of recycling of the residues, generation of biogas, biodegradation and equipment. Initiate a a simulation of bioprocessors through the Super Software Pro Design 4,9 for term the the confirmation of the the study make through bibliographical revision, but still in phase of study. Simulations in Software had been made Budget 2004 developed by our base of research with validation of the economic viability for the drying of the banana. Where four scenes had been created, relating diverse types of energy in the processing of a agroindustry of fruits for drying of the same ones. And getting a bigger viability for the drying of the banana using biogas, providing a bigger annual profit in the return tax. Considering the viability of this process it is intended to apply this technology in agricultural communities as Bebida Velha, Parazinho, Serra do Mel and Pureza, cities of the RN, providing them an energy source of ample utility, as also the use of the deriving seasoning of the biodigestor, bringing innumerable benefits to the population as to make

  16. Microbial and preservative safety of fresh and processed fruit salads ...

    African Journals Online (AJOL)

    Microbial and preservative safety of fresh and processed fruit salads, fruit soft drinks and ... African Journal of Food, Agriculture, Nutrition and Development ... of fruits and vegetables to the local market and 0.13 million tonnes to export market.

  17. (Irradiation creep of graphite)

    Energy Technology Data Exchange (ETDEWEB)

    Kennedy, C.R.

    1990-12-21

    The traveler attended the Conference, International Symposium on Carbon, to present an invited paper, Irradiation Creep of Graphite,'' and chair one of the technical sessions. There were many papers of particular interest to ORNL and HTGR technology presented by the Japanese since they do not have a particular technology embargo and are quite open in describing their work and results. In particular, a paper describing the failure of Minor's law to predict the fatigue life of graphite was presented. Although the conference had an international flavor, it was dominated by the Japanese. This was primarily a result of geography; however, the work presented by the Japanese illustrated an internal program that is very comprehensive. This conference, a result of this program, was better than all other carbon conferences attended by the traveler. This conference emphasizes the need for US participation in international conferences in order to stay abreast of the rapidly expanding HTGR and graphite technology throughout the world. The United States is no longer a leader in some emerging technologies. The traveler was surprised by the Japanese position in their HTGR development. Their reactor is licensed and the major problem in their graphite program is how to eliminate it with the least perturbation now that most of the work has been done.

  18. Peroxidase gene expression during tomato fruit ripening

    Energy Technology Data Exchange (ETDEWEB)

    Biggs, M.S.; Flurkey, W.H.; Handa, A.K.

    1987-04-01

    Auxin oxidation has been reported to play a critical role in the initiation of pear fruit ripening and a tomato fruit peroxidase (POD) has been shown to have IAA-oxidase activity. However, little is known about changes in the expression of POD mRNA in tomato fruit development. They are investigating the expression of POD mRNA during tomato fruit maturation. Fruit pericarp tissues from six stages of fruit development and ripening (immature green, mature green, breaker, turning, ripe, and red ripe fruits) were used to extract poly (A)/sup +/ RNAs. These RNAs were translated in vitro in a rabbit reticulocyte lysate system using L-/sup 35/S-methionine. The /sup 35/S-labeled products were immunoprecipitated with POD antibodies to determine the relative proportions of POD mRNA. High levels of POD mRNA were present in immature green and mature green pericarp, but declined greatly by the turning stage of fruit ripening. In addition, the distribution of POD mRNA on free vs bound polyribosomes will be presented, as well as the presence or absence of POD mRNA in other tomato tissues.

  19. 21 CFR 150.140 - Fruit jelly.

    Science.gov (United States)

    2010-04-01

    ... agents. (4) Pectin, in a quantity which reasonably compensates for deficiency, if any, of the natural... agents except those derived from animal fats. (8) Mint flavoring and artificial green coloring, in case..., and artificial red coloring in case the fruit juice ingredient or combination of fruit...

  20. Fruits, vegetables and coronary heart disease.

    Science.gov (United States)

    Dauchet, Luc; Amouyel, Philippe; Dallongeville, Jean

    2009-09-01

    Diet plays an important part in the maintenance of optimal cardiovascular health. This Review summarizes the evidence for a relationship between fruit and vegetable consumption and the occurrence of coronary heart disease. This evidence is based on observational cohort studies, nutrition prevention trials with fruit and vegetables, and investigations of the effects of fruit and vegetables on cardiovascular risk factors. Most of the evidence supporting a cardioprotective effect comes from observational epidemiological studies; these studies have reported either weak or nonsignificant associations. Controlled nutritional prevention trials are scarce and the existing data do not show any clear protective effects of fruit and vegetables on coronary heart disease. Under rigorously controlled experimental conditions, fruit and vegetable consumption is associated with a decrease in blood pressure, which is an important cardiovascular risk factor. However, the effects of fruit and vegetable consumption on plasma lipid levels, diabetes, and body weight have not yet been thoroughly explored. Finally, the hypothesis that nutrients in fruit and vegetables have a protective role in reducing the formation of atherosclerotic plaques and preventing complications of atherosclerosis has not been tested in prevention trials. Evidence that fruit and vegetable consumption reduces the risk of cardiovascular disease remains scarce thus far.