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Sample records for fish feeds manufactured

  1. fish feed

    African Journals Online (AJOL)

    En-Joy

    with fishing nets. Fish were identified and authenticated at the Fishery section,. Department of Biological Sciences,. Ahmadu Bello University, Zaria, Nigeria ..... salmon.Aquaculture, 89: 301-314. GABRIEL, U. U., AKINROTIMI, O. A.,. BEKIBELE, D. O., ONUNKWO, D. N. and ANYANWU, P. E. (2007). Locally produced fish feed ...

  2. The technology of fish-vegetable feed production

    Directory of Open Access Journals (Sweden)

    Mukatova M. D.

    2016-09-01

    Full Text Available Perspective direction of the Volga-Caspian basin fisheries is increasing the productivity of aquaculture production which requires the availability of sufficient quantities of feed. The cutting waste of carp and crucian carp, crayfish processing (cephalothorax, wheat bran, soy isolate, freshwater plants – pondweed perfoliate, fish-vegetable ration, produced feeding staffs have been investigated. In researching samples of manufactured pelleted feeds the standard methods adopted in the animal feed industry have been used. The number of nitrogen-free extractives and energy value has been determined by calculation. The composition of fish-vegetable ration has been worked out. Some manufacturing inspection of fish-vegetable feed technology using proofing process has been carried out. The possibility of manufacturing on the basis of crushed fish waste of the company LLC "VES" and dry ingredients of fish-vegetable feed has been determined; the output of feed at water content of not more than 10 % is 43 % of feed mix based on the mass of directed waste equal to 84 %. The pilot batch of dry fish-vegetable feed has been investigated to establish quality indicators. It has been determined that fish-vegetable feed meets the requirements of GOST 10385–2014 "Combined feeding staffs for fishes. General specifications" as for main quality indicators and refers to economic grower for catfish and carp fish weighing more than 50 g. This reveals good palatability of the experimental batch of floating feed by carp fish species and African catfish. Thus, fish-vegetable feed manufacturing technology can be implemented in the production for processing secondary raw materials: waste from butchering fish by grinding, cooking, mixing with selected vegetable fillings which is waste of flour or grain processing industries and freshwater plants mowed annually during the reclamation works on the Volga delta.

  3. Fish silage as feed ingredient for fish and livestock

    NARCIS (Netherlands)

    Rurangwa, E.; Vuuren, van A.M.; Poelman, M.

    2014-01-01

    The present report analyses through a literature review the potential of fish silage to valorise fish processing by-products into economically relevant protein sources for fish and livestock feed production in East Africa.

  4. The evaluation of energy in fish feed

    NARCIS (Netherlands)

    Haidar, Mahmoud

    2017-01-01

    New and alternative plant ingredients are increasingly incorporated in fish feed due to the scarcity of captured fish and increased fishmeal and fish oil prices. As a result, current fish feeds are characterized by a highly variable ingredients composition, leading to a similar variability in the

  5. Effect of Recreational Fish Feeding on Reef Fish Community ...

    African Journals Online (AJOL)

    Feeding fish with bread or other food is widely used by tour operators to enhance human-animal interactions in coral reefs. Little is known, however, about the effects of recreational fish feeding on fish community structure and fish behaviour. These two issues were examined in this study within three marine protected areas ...

  6. Level of Aflatoxin in Some Fish Feeds from Fish Farming Processes, Feed Factories and Imported Feeds

    OpenAIRE

    ALTUĞ, Gülşen

    2014-01-01

    Aflatoxins that are toxic metabolites for human and animals were determined in some fish feed. Eighty-five unit samples taken from "fish farming processes", "feed factories" and "imported feeds" in 1998, 1999 and 2000 were analyzed. In the analysis, thin layer chromatography (TLC) and enzyme linked immunosorbent assay (ELISA) technique were used. Consequently, aflatoxin levels above 20 ppb were detected in 20 samples and from 21.2 to 42.4...

  7. Fish consumption and track to a fish feed formulation

    Science.gov (United States)

    Cai-Juan, Soong; Ramli, Razamin; Rahman, Rosshairy Abdul

    2015-12-01

    Strategically located in the equator, Malaysia is blessed with plenty of fish supply. The high demand in fish consumption has helped the development in the fishery industry and provided numerous jobs in the secondary sector, contributing significantly to the nation's income. A survey was conducted to understand the trend of current demands for fish for the purpose of designing a feed formulation, which is still limited in this area of study. Results showed that grouper fish in restaurants commanded a very high price compared to other species of fish. Tiger grouper gained the highest demand in most restaurants, while giant grouper had the highest price in restaurants. Due to the demand and challenges to culture this type of fish, a framework for fish feed formulation is proposed. The formulation framework when materialized could be an alternative to the use of trash fish as the feed for grouper.

  8. Assessment of the effects of fish meal, wheat gluten, soy protein concentrate and feed moisture on extruder system parameters and the technical quality of fish feed

    NARCIS (Netherlands)

    Draganovic, V.; Goot, van der A.J.; Boom, R.M.; Jonkers, J.

    2011-01-01

    Evaluation of feed ingredient functionality plays a vital role in modern fish feed manufacturing practice. The aim of this study was to examine the extrusion behaviour of blends containing alternative protein sources from plant origin to fish meal (FM), such as wheat gluten (WG) and soy protein

  9. Restricted fish feeding reduces cod otolith opacity

    DEFF Research Database (Denmark)

    Høie, H.; Folkvord, A.; Mosegaard, Henrik

    2008-01-01

    The purpose of this work was to examine the effect of reduced feeding and constant temperature on cod otolith opacity. Three groups of juvenile cod were given restricted food rations at different times for 4 months, resulting in depressed somatic growth. Otolith opacity was measured on pictures...... in otolith opacity were found between individual fish both within groups and between groups. In two of the three groups significantly more translucent otolith material was deposited in response to reduced feeding. Our results show that variations in feeding and hence fish growth resulted in variation...... in otolith opacity, but the effect was minor compared to that of variations in ambient temperature. The combined influence of these effects, which both act on fish metabolism, are most likely controlling the seasonal opacity changes observed in wild fish. Our results help explain the variations seen in fish...

  10. A survey of chemical constituents in National Fish Hatchery fish feed

    Science.gov (United States)

    Maule, Alec G.; Gannam, Ann; Davis, Jay

    2006-01-01

    Recent studies have demonstrated that various fish feeds contain significant concentrations of contaminants, many of which can bioaccumulate and bioconcentrate in fish. It appears that numerous organochlorine (OC) contaminants are present in the fish oils and fish meals used in feed manufacture, and some researchers speculate that all fish feeds contain measurable levels of some contaminants. To determine the presence and concentration of contaminants in feeds used in National Fish Hatcheries managed by the U.S. Fish & Wildlife Service, we systematically collected samples of feed from 11 hatcheries that raise cold-water species, and analyzed them for a suite of chemical contaminants. All of the samples (collected from October 2001 to October 2003) contained measurable concentrations of at least one dioxin, furan, polychlorinated biphenyl (PCB) congener, or dichlorodiphenyltrichloroethane (DDT) metabolite. All samples which were assayed for all contaminants contained one or more of those classes of compounds and most contained more than one; dioxin was detected in 39 of the 55 samples for which it was assayed, 24 of 55 contained furans and 24 of 55 samples contained DDT or its metabolites. There with 10- to 150-fold differences in the range in concentrations of the additive totals for PCBs, dioxins, furans and DDT. Although PCBs were the most commonly detected contaminant in our study (all samples in which it was assayed), the concentrations (range: 0.07 to 10.46 ng g·1 wet weight) were low compared to those reported previously. In general, we also found lower levels of organochlorine contaminants than have been reported previously in fish feed. Perhaps most notable is the near absence of OC pesticides~xcept for DDT (and its metabolites) and just two samples containing benzene hexachloride (Lindane). While contaminant concentrations were generally low, the ecological impacts can not be determined without a measure of the bioaccumulation of these compounds in the

  11. Aflatoxins associated with storage fungi in fish feed | Samuel | Ife ...

    African Journals Online (AJOL)

    Cereals and legumes are a very important part of feed used in culturing fishes. Feed, when not properly stored, enhances the growth of storage fungi which is a source of mycotoxins, secondary metabolites produced by storage fungi. This study investigates storage fungi and aflatoxin in fish feed stored under three different ...

  12. Effluent profile of commercially used low-phosphorus fish feeds

    International Nuclear Information System (INIS)

    Sugiura, Shozo H.; Marchant, Daniel D.; Kelsey, Kevin; Wiggins, Thomas; Ferraris, Ronaldo P.

    2006-01-01

    Excess phosphorus (P) in aquaculture feeds contributes to the eutrophication of natural waters. While commercially available low-P (LP) fish feeds have been developed, there is uncertainty about their potential to reduce effluent P while maintaining fish growth relative to regular P (RP) feeds. We therefore simulated commercial aquaculture conditions and fed for 55 days rainbow trout (∼190 kg/raceway, n = 3 raceways/diet) RP (1.4% total P) and LP (1.0%) feeds then determined effluent P levels, fish growth, and feed costs. Excretions of fecal-P and soluble-P, but not particulate-P, in effluents were greater in RP than in LP ponds. Fish growth, bone-P and plasma-P were similar between diets, demonstrating that LP feeds can lower effluent P levels without compromising growth. Costs were $0.97/kg fish production for LP feeds, and $0.74/kg for RP. Because feed is the largest variable cost in commercial aquaculture, the use of LP feeds can significantly increase production costs. - Commercial low-phosphorus fish feeds pollute less but are more costly than standard fish feeds that provide similar fish growth rates

  13. Structural Properties and Mechanical Durability of Extruded Fish Feed

    DEFF Research Database (Denmark)

    Haubjerg, Anders Fjeldbo; Veje, Christian; Jørgensen, Bo Nørregaard

    2015-01-01

    This article investigates the possible correlation between mechanical properties of fish feed pellets and their mechanical durability. Mechanical properties were obtained by texture profile analysis (TPA) and stress relaxation test (SRT) of different types of fish feed. The results were correlate...

  14. Multivariate image analysis for quality inspection in fish feed production

    DEFF Research Database (Denmark)

    Ljungqvist, Martin Georg

    . The colour appearance of fish products is important for customers. Salmonid fish get their red colour from a natural pigment called astaxanthin. To ensure a similar red colour of fish in aquaculture astaxanthin is used as an additive coated on the feed pellets. Astaxanthin can either be of natural origin......, or synthesised chemically. Common for both types is that they are relatively expensive in comparison to the other feed ingredients. This thesis investigates multi-variate data collection for visual inspection and optimisation of industrial production in the fish feed industry. Quality parameters focused on here...... of the work demonstrate a high potential of image analysis and spectral imaging for assessing the product quality of fish feed pellets, astaxanthin and fish meat. We show how image analysis can be used to inspect the pellet size, and how spectral imaging can be used to inspect the surface quality...

  15. Mercury and stable isotope signatures in caged marine fish and fish feeds

    Energy Technology Data Exchange (ETDEWEB)

    Onsanit, Sarayut; Chen, Min; Ke, Caihuan [State Key Laboratory for Marine Environmental Science, College of Oceanography and Environmental Science, Xiamen University, Xiamen 361005 (China); Wang, Wen-Xiong, E-mail: wwang@ust.hk [State Key Laboratory for Marine Environmental Science, College of Oceanography and Environmental Science, Xiamen University, Xiamen 361005 (China)

    2012-02-15

    Highlights: Black-Right-Pointing-Pointer Mercury concentrations in caged fish were closely related to Hg concentrations in fish feeds. Black-Right-Pointing-Pointer The trophic transfer factor of methylmercury was dependent on fish feeds, and was the highest for fish fed on pellet feeds. Black-Right-Pointing-Pointer Fish farming may be a good way of reducing the human exposure to Hg because Hg levels can be carefully controlled. - Abstract: Total mercury (THg) and methylmercury (MeHg) concentrations were determined in four species of marine caged carnivorous fish, one species of herbivorous fish and three types of fish feeds (dried pellet feed, forage fish and fish viscera), collected from five cage sites in the rural areas along Fujian coastline, China. For the carnivorous fish, the concentrations of THg and MeHg ranged from 0.03 to 0.31 {mu}g/g and from 0.02 to 0.30 {mu}g/g on wet weight basis, respectively. The concentrations were lower for the herbivorous fish with both within the range of 0.01-0.03 {mu}g/g. Out of the three tested fish feeds, tuna viscera contained the highest level of mercury (0.20 {mu}g/g THg and 0.13 {mu}g/g MeHg), with pellet feed containing the lowest level (0.05 {mu}g/g THg and 0.01 {mu}g/g MeHg). The calculated trophic transfer factor of MeHg was the highest (12-64) for fish fed on pellet feeds, and was the lowest for fish fed on tuna viscera. A significant relationship was found between Hg concentrations in caged fish and in fish feeds, thus Hg was primarily accumulated from the diet. Furthermore, the stable isotope {delta}{sup 15}N was positively correlated with the Hg concentration in two caged sites, indicating that {delta}{sup 15}N may be a suitable tool for tracking mercury in caged fish. We conclude that fish farming may be a good way of reducing the human exposure to Hg because mercury levels can be carefully controlled in such farming systems.

  16. Mercury and stable isotope signatures in caged marine fish and fish feeds

    International Nuclear Information System (INIS)

    Onsanit, Sarayut; Chen, Min; Ke, Caihuan; Wang, Wen-Xiong

    2012-01-01

    Highlights: ► Mercury concentrations in caged fish were closely related to Hg concentrations in fish feeds. ► The trophic transfer factor of methylmercury was dependent on fish feeds, and was the highest for fish fed on pellet feeds. ► Fish farming may be a good way of reducing the human exposure to Hg because Hg levels can be carefully controlled. - Abstract: Total mercury (THg) and methylmercury (MeHg) concentrations were determined in four species of marine caged carnivorous fish, one species of herbivorous fish and three types of fish feeds (dried pellet feed, forage fish and fish viscera), collected from five cage sites in the rural areas along Fujian coastline, China. For the carnivorous fish, the concentrations of THg and MeHg ranged from 0.03 to 0.31 μg/g and from 0.02 to 0.30 μg/g on wet weight basis, respectively. The concentrations were lower for the herbivorous fish with both within the range of 0.01–0.03 μg/g. Out of the three tested fish feeds, tuna viscera contained the highest level of mercury (0.20 μg/g THg and 0.13 μg/g MeHg), with pellet feed containing the lowest level (0.05 μg/g THg and 0.01 μg/g MeHg). The calculated trophic transfer factor of MeHg was the highest (12–64) for fish fed on pellet feeds, and was the lowest for fish fed on tuna viscera. A significant relationship was found between Hg concentrations in caged fish and in fish feeds, thus Hg was primarily accumulated from the diet. Furthermore, the stable isotope δ 15 N was positively correlated with the Hg concentration in two caged sites, indicating that δ 15 N may be a suitable tool for tracking mercury in caged fish. We conclude that fish farming may be a good way of reducing the human exposure to Hg because mercury levels can be carefully controlled in such farming systems.

  17. autumn feeding cycle of the bull-dog fish, gnathonemus

    African Journals Online (AJOL)

    In order to evaluate the influence on the feeding cycle of the bull-dog fish, Gnathonemus macrolepidotus, a 24-hour study was ..... intermediate hosts of the human bilharzia parasites, the snails Bulinus (Physopsis) and Biompha- laria pheifferi both occur in .... mass relationship is assumed. 2. Feeding time: It is necessary to ...

  18. Aquaculture and the utilisation of plant wastes in fish feeds

    CSIR Research Space (South Africa)

    Jacobs, A

    2010-08-31

    Full Text Available the use of plant-derived proteins in fish feeds. Cereal waste products such as brewers' spent grain and sunflower press cake were evaluated, as well as soya oilcake, a biodiesel by-product. During feeding trials with these plant-based waste products...

  19. Recycle food wastes into high quality fish feeds for safe and quality fish production.

    Science.gov (United States)

    Wong, Ming-Hung; Mo, Wing-Yin; Choi, Wai-Ming; Cheng, Zhang; Man, Yu-Bon

    2016-12-01

    The amount of food waste generated from modern societies is increasing, which has imposed a tremendous pressure on its treatment and disposal. Food waste should be treated as a valuable resource rather than waste, and turning it into fish feeds would be a viable alternative. This paper attempts to review the feasibility of using food waste to formulate feed pellets to culture a few freshwater fish species, such as grass carp, grey mullet, and tilapia, under polyculture mode (growing different species in the same pond). These species occupy different ecological niches, with different feeding modes (i.e., herbivorous, filter feeding, etc.), and therefore all the nutrients derived from the food waste could be efficiently recycled within the ecosystem. The problems facing environmental pollution and fish contamination; the past and present situation of inland fish culture (focusing on South China); upgrade of food waste based feed pellets by adding enzymes, vitamin-mineral premix, probiotics (yeast), prebiotics, and Chinese medicinal herbs into feeds; and potential health risks of fish cultivated by food waste based pellets are discussed, citing some local examples. It can be concluded that appropriate portions of different types of food waste could satisfy basic nutritional requirements of lower trophic level fish species such as grass carp and tilapia. Upgrading the fish pellets by adding different supplements mentioned above could further elevated the quality of feeds, leading to higher growth rates, and enhanced immunity of fish. Health risk assessments based on the major environmental contaminants (mercury, PAHs and DDTs) in fish flesh showed that fish fed food waste based pellets are safer for consumption, when compared with those fed commercial feed pellets. Copyright © 2016 Elsevier Ltd. All rights reserved.

  20. Carry-over of veterinary drugs from medicated to non-medicated feeds in commercial feed manufacturing plants

    NARCIS (Netherlands)

    Stolker, A.A.M.; Zuidema, T.; Egmond, van H.J.; Deckers, E.R.; Herbes, R.; Hooglught, J.; Olde Heuvel, E.; Jong, de J.

    2013-01-01

    Different compound feeds have to be manufactured in the same production line. As a consequence, traces of the first produced feed may remain in the production and get mixed with the next feed batches. This "carry-over" is unavoidable, and so non-medicated feed can be contaminated with veterinary

  1. Autumn feeding cycle of the bull-dog fish, Gnathonemus ...

    African Journals Online (AJOL)

    The rhythm may vary considerably due to habitat circumstances and generalizations must therefore be made with great caution. In order to evaluate the influence on the feeding cycle of the bull-dog fish, Gnathonemus macrolepidotus, a 24-hour study was undertaken in Loskop Dam, Transvaal, starting on 1 April 1970.

  2. Larval fish feeding and turbulence : A case for the downside

    DEFF Research Database (Denmark)

    MacKenzie, Brian; Kiørboe, Thomas

    2000-01-01

    Theory states that small-scale turbulence decreases pursuit success of planktonic predators by advecting the encountered prey from the reactive zone of the predator during the pursuit event. We tested the quantitative predictions of a previously published model describing this phenomenon in larval...... explain the contradictory observations of how turbulence affects larval fish feeding, growth, and survival in the sea....

  3. The importance of quality fish feed and their proper management in ponds

    OpenAIRE

    2010-01-01

    The brochure explains the types of feeds needed by fish and how to detail with over feeding. Fish need to be provided enough nutritious food in order to attain big sizes in a short period of time under culture conditions.

  4. Feeding rates of the jellyfish Aurelia aurita on fish larvae

    DEFF Research Database (Denmark)

    Titelman, J.; Hansson, L.J.

    2006-01-01

    We quantified feeding rates of field caught Aurelia aurita feeding on yolk sac cod (Gadus morhua) larvae in a series of incubation experiments. A short-time (similar to 1 h) functional response experiment with a wide range of prey concentrations (0.5-16 prey l(-1)supercript stop, initial concentr......We quantified feeding rates of field caught Aurelia aurita feeding on yolk sac cod (Gadus morhua) larvae in a series of incubation experiments. A short-time (similar to 1 h) functional response experiment with a wide range of prey concentrations (0.5-16 prey l(-1)supercript stop, initial...... of prey captured by A. aurita during 2.5 h of feeding at extremely high prey concentration (> 200 prey l(-1)). Clearance rate in darkness scaled with jellyfish diameter to a power of similar to 1.7 for jellyfish 3.9-9.5 cm in diameter. The jellyfish did not alter their umbrella pulse frequency in response...... to presence of fish larvae. There were no significant differences between A. aurita feeding rates in light and darkness for yolk sac prey ages 0-7 days (at 7.5 degrees C). Although prey vision and escape abilities of fish may develop rapidly during early larval ontogeny, these factors apparently have little...

  5. Alternative fish feed production from waste chicken feathers

    Directory of Open Access Journals (Sweden)

    Sri Jumini

    2017-08-01

    Full Text Available In this This devotion has been done to provide education and training of the utilization of waste chicken manure, making flour chicken feathers as a fish feed alternative, that can overcome some of the problems that waste chicken feathers from the center cutting broiler chickens in the village Krasak enough, it causes pollution, and not used optimally; Low public awareness of awareness of environmental pollution; the lack of public knowledge about the utilization of waste chicken feathers, and processing technology, as well as to address the needs of fish feed more expensive, need alternative feed ingredients. This service program has provided insight to the public about waste chicken feathers so that it can be used as a new entrepreneurial startups. To achieve these objectives have been done of activity as follows: 1 Provide counseling and understanding of the community will be a negative impact on the environment of waste chicken feathers. 2 Provide counseling utilization of waste chicken feathers for people in nearby farms. 3 Make a chicken feather meal of chicken feather waste as an alternative fish feed to improve digestibility of chicken feathers. 3 The formation of the group for increasing the economic income of the family. This service activities program runs quite well with demonstrated some activity, namely: 1 Change Behavior Society (knowledge transfer; 2 Chicken Feather Extension Waste Utilization; 3 Making Unit Waste Chicken Feathers; 4 Establishment of New Business of Diversified Waste Chicken Feathers.

  6. Information needs of fish-feed entrepreneurs in Kainji Lake Basin ...

    African Journals Online (AJOL)

    Information needs of fish-feed entrepreneurs in Kainji Lake Basin Nigeria. ... Linkage with credit sources and training skill on fish-feed formulation should be incorporated into fisheries training to ensure effective extension delivery system. Keywords: Extension needs, fish-feed information need, Kainji lake basin ...

  7. Does copepod size determine food consumption of particulate feeding fish?

    DEFF Research Database (Denmark)

    Deurs, Mikael van; Koski, Marja; Rindorf, Anna

    2014-01-01

    The climate-induced reduction in the mean copepod size, mainly driven by a decrease in the abundance of the large Calanus finmarchicus around 1987, has been linked to the low survival of fish larvae in the North Sea. However, to what extent this sort of reduction in copepod size has any influence...... on adult particulate feeding fish is unknown. In the present study, we investigated the hypothesis that the availability of the large copepods determines food consumption and growth conditions of lesser sandeel (Ammodytes marinus) in the North Sea. Analysis of stomach content suggested that food...

  8. Vegetable and cereal protein exploitation for fish feed

    CSIR Research Space (South Africa)

    Erasmus, C

    2009-01-01

    Full Text Available for optimal growth (g kg−1) (Values adapted from Cowey, 1978 and Jauncey, 2000) Rainbow trout (Salmo gairdneri) 400–460 Carp (Cyprinus carpio) 380 Chinook salmon (Oncorhynchus tshawytscha) 400 Eel (Anguilla japonica) 445 Plaice (Pleuronectes platessa... to increase the protein content from 21 to 32% (DM) using this technique. In a feeding trial with rainbow trout, a basal fish feed diet was replaced by a diet containing 30% dry BSG or dry high protein BSG (HP-BSG). The c17.indd 423 6/29/2009 7:53:54 PM...

  9. Proteome Analysis of Pyloric Ceca: A Methodology for Fish Feed Development?

    DEFF Research Database (Denmark)

    Wulff, Tune; Petersen, Jørgen; Nørrelykke, Mette R.

    2012-01-01

    Changing the protein source of fish feed from fish meal to alternative sources of protein will affect traits such as fish growth, quality, and feed utilization. The present investigation was initiated to introduce a two-dimensional gel electrophoresis based proteomic workflow as a tool to investi......Changing the protein source of fish feed from fish meal to alternative sources of protein will affect traits such as fish growth, quality, and feed utilization. The present investigation was initiated to introduce a two-dimensional gel electrophoresis based proteomic workflow as a tool...

  10. On the methodology of feeding ecology in fish

    Directory of Open Access Journals (Sweden)

    Saikia Surjya Kumar

    2016-06-01

    Full Text Available Feeding ecology explains predator’s preference to some preys over others in their habitat and their competitions thereof. The subject, as a functional and applied biology, is highly neglected, and in case of fish, a uniform and consistent methodology is absent. The currently practiced methods are largely centred on mathematical indices and highly erroneous because of non-uniform outcomes. Therefore, it requires a relook into the subject to elucidate functional contributions and to make it more comparable and comprehensive science. In this article, approachable methodological strategies have been forwarded in three hierarchical steps, namely, food occurrence, feeding biology and interpretative ecology. All these steps involve wide ranges of techniques, within the scope of ecology but not limited to, and traverse from narrative to functional evolutionary ecology. The first step is an assumption-observation practice to assess food of fish, followed by feeding biology that links morphological, histological, cytological, bacteriological or enzymological correlations to preferred food in the environment. Interpretative ecology is the higher level of analysis in which the outcomes are tested and discussed against evolutionary theories. A description of possible pedagogics on the methods of feeding ecological studies has also been forwarded.

  11. Aflatoxin levels in selected fish feedstuffs and fish feeds sold Inoko ...

    African Journals Online (AJOL)

    Sixty-two (62) samples: fish feed (12), fishmeal (10), groundnut cake (10), soybeans meal (10), wheat offal (10) and crushed maize (10) were randomly purchased ... There is therefore a need to create more awareness among stakeholders in the aquaculture industry on the need to source for good quality feedstuffs and the ...

  12. The utilization of crude fish oil (CFO) to increase mudcrab (Scylla serrata) feed quality

    Science.gov (United States)

    Lamid, Mirni; Agustono

    2017-02-01

    Crude fish oil is one of essential fatty acid sources, which is found in Sardinella lemuru. This research aims to study the quality improvement of mudcrab(Scylla serrata) feed. Four feed formulations were designed by using completely randomized design, including P0 = trash fish + 1% tapioca starch; P1=trash fish + 2.0% crude fish oil + 1% tapioca starch;, P2= trash fish +4.0% crude fish oil + 1% tapioca starch; P3=trash fish + 6.0% crude fish oil + 1% tapioca starch; P4=trash fish +8.0% crude fish oil + 1% tapioca starch, respectively, which were carried out in quadruplicate. This study showed that feed formulation significantly affected crude protein, crude fiber, crude lipid, ash, organic matter and nitrogen free extract and energy of mudcrab. The P2 feed was the best formulation but had a slight different from P3 formulation.

  13. Worm-it: converting organic wastes into sustainable fish feed by using aquatic worms

    NARCIS (Netherlands)

    Elissen, H.J.H.; Hendrickx, T.L.G.; Temmink, H.; Laarhoven, B.; Buisman, C.J.N.

    2015-01-01

    Due to overfishing and the use of one-third of wild fish catches for feeding farmed fish and livestock, there is a strong need for alternative sources of suitable proteins and lipids in fish feeds. Small freshwater worms of the species Lumbriculus variegatus can be such a source based on their high

  14. Effect of storage on oxidative quality and stability of extruded astaxanthin-coated fish feed pellets

    DEFF Research Database (Denmark)

    Dethlefsen, Markus Wied; Hjermitslev, Niels Harthøj; Frosch, Stina

    2016-01-01

    This study examined the stability of extruded and astaxanthin-coated fish feed pellets during storage in a light box at 28°C and 620lx. Seven groups of fish feed pellets were vacuum coated with fish oil that contained levels of astaxanthin ranging from 0 to 100ppm. To equalize differences...

  15. Current problems of raw fish material processing while manufacturing dried products

    Directory of Open Access Journals (Sweden)

    Yashonkov A. A.

    2017-09-01

    Full Text Available The substantiation for using techniques of fish raw material canning has been presented, raw fish being caught or farmed in aquaculture. The main problems in raw fish canning have been reviewed, including significant reduction in thermolabile vitamins in the ultimate product as compared with the raw material due to the thermal processing. Promising canning technique – vacuum drying – has been proposed. This technique makes possible to reduce the temperature of thermal processing down to 50…55 °С and significantly enlarge preservation of thermolabile vitamins from the raw fish. Sampling of raw materials, semi-finished products, finished products, including preparation for analysis has been conducted by standard methods. Disadvantages of this way have been found, it is low energy efficiency of the process. The way to intensify the vacuum drying of aquatic organisms has been proposed based on the method of preliminary pore-forming due to augmenting the area of moisture evaporation. The design of the pilot plant has been proposed in order to research the process of pore forming and vacuum drying. Target species for processing have been suggested. They are as follows: Azov goby (fillet for food products and Black Sea sprat for feeds. The recipes of the feed mixture for granulated floating food for trout have been developed. The results of the first series of the pilot research have been provided. The experiments have proved that preliminary pore forming immediately before vacuum drying makes possible to enlarge the surface area of moisture evaporation by 15…25 %. By processing photomicrographs of sections by means of a special software the authors have got the results demonstrating that when manufacturing dried products by pore forming and drying under pressure 10 kPa the pore take 35...38 % of the inner volume of the product and with drying under pressure 10 kPa – only 18...21 %, and when drying under the atmospheric pressure – 11...13 %.

  16. Feeding behaviour of snake head fish, Channa striatus larvae

    Directory of Open Access Journals (Sweden)

    Thumronk Amornsakun1*

    2011-12-01

    Full Text Available Feeding scheme experiments were done in a 15-liter glass aquarium (water volume 10 liters containing 500 of two-dayold larvae (stage at first feeding. It was found that larval snake head fish aged 3-11 days (average total length 6.08-10.86 mmconsumed Moina. Larvae aged 12-15 days (average total length 10.79-14.61 mm consumed both Moina and commercialpellet (40 % crude protein. Larvae aged more than 16 days consumed only commercial pellet.Determining the daily food uptake by the larvae and juveniles was done in a 15-liter glass aquarium (water volume 10liters containing 1,000 larvae. The larvae consumed Moina ,provide of a density of Moina 10 individual/ml. The amount offood intake was calculated based on changes of food density in the aquarium with and without fish larvae at 2-hour intervals.It was found that larvae aged 3-15 days consumed Moina. The average uptake of Moina in digestive tract per day of larvaeage 3, 6, 9, 12 and 15 days old was 28.7, 115.70, 162.27, 195.30 and 227.30 individual/larva, respectively at water temperaturesranging between 25 and 28°C.A starvation experiment was carried out using a 15-liter glass aquarium (water volume 10 liters with three replications.Two hundred newly hatched larvae were kept without feeding. Larvae started to die at 216 hr and totally died within 326 hrafter hatching at water temperature ranging between 28.0 and 30.5°C.

  17. Toxicity of melamine, an adulterant in fish feeds: experimental assessment of its effects on tilapia.

    Science.gov (United States)

    Phromkunthong, W; Nuntapong, N; Boonyaratpalin, M; Kiron, V

    2013-06-01

    Unscrupulous inclusion of melamine in fish feeds can be harmful to fish and may be hazardous to human health. An eight-week feeding trial examined the effects of melamine (inclusion levels; 5-30 g kg⁻¹ feed) on the growth performance, feed efficiency, histopathological changes and melamine residues in sex-reversed red tilapia, Oreochromis niloticus (L.) × O.mossambicus (Peters). Fish which received melamine-containing feeds grew less, utilized feeds less efficiently and performed poorly, besides exhibiting defects such as fin erosion, anorexia, sluggish swimming behaviour, paling/darkening of skin and low survival. Melamine concentration in the fish reflected its inclusion level in the feeds, and the content was higher in the viscera than in the fish fillet or whole fish. Histopathological alterations were evident in the kidney, liver and gills of fish subjected to melamine treatment - the severity of lesions corresponded to its dosage. Enlargement of renal tubules was observed in the kidney of fish fed with ≥10 g melamine kg⁻¹ feed, although, crystals were not deposited. Fish subjected to melamine insult had more prominent lesions in liver than in kidney. Toxic effects on the gills manifested as epithelial hyperplasia of the primary and secondary lamellae. The anomalies were severe at higher intake levels of melamine. © 2012 Blackwell Publishing Ltd.

  18. Associations among coral reef macroalgae influence feeding by herbivorous fishes

    Science.gov (United States)

    Loffler, Z.; Bellwood, D. R.; Hoey, A. S.

    2015-03-01

    Benthic macroalgae often occur in close association with other macroalgae, yet the implications of such associations on coral reefs are unclear. We selected three pairs of commonly associated macroalgae on inshore reefs of the Great Barrier Reef and exposed them, either independently or paired, to herbivore assemblages. Pairing the palatable alga Acanthophora with the calcified and chemically defended Galaxaura resulted in a 69 % reduction in the consumption of Acanthophora, but had no effect on the consumption of Galaxaura. The reduced consumption of Acanthophora was related to 53-85 % reductions in the feeding rates of two herbivorous fish species, Kyphosus vaigiensis and Siganus doliatus. Neither Acanthophora nor Sargassum were afforded protection when paired with the brown macroalga Turbinaria. Although limited to one of the three species pairings, such associations between algae may allow the ecological persistence of palatable species in the face of intense herbivory, enhancing macroalgal diversity on coral reefs.

  19. Irradiated Palm Oil Waste (Sludge) As Feed Supplement For Nila Gift Fish (Oreochromis niloticus)

    International Nuclear Information System (INIS)

    MU, Jenny; PM, Adria

    2002-01-01

    The objective of the experiment was to study the fish weight development after being fed with irradiated palm oil waste pellet. Irradiated Palm oil waste pellet was produced from palm oil waste (sludge) with some additional materials, i.e. rice bran, fish powder, soybean powder, tapioca powder. The mixture was then irradiated with a dose of 4 kGy to decontaminate pathogen microbe and other contaminant microbes, the experiment have been carried out in 4 treatments. Treatment A was male fish which was being fed with irradiated sludge palm oil waste pellet and commercial pelletized feed (2:1), treatment C was female with the same feed as A, treatment B was male fish feed with commercial pelletized, treatment D was female fish with the same feed as B. Each treatment was placed in a pond. The feed with the amount of 3% of total body weight was given to the fishes 2 times per day. The result of this experiment showed that the male fish weight receiving treatment A and B were 195.37 g and 175.12 g. The female fish weight at treatments C and D were 170.28 g and 160.15 g, respectively. Data obtained from this experiment showed that the treatment of irradiated sludge palm oil waste pellet and commercial pelletized (2:1) were more efficient as fish feeding compared to commercial pellets

  20. Detection of aflatoxin-producing fungi isolated from Nile tilapia and fish feed.

    Science.gov (United States)

    Mohamed, Hams M A; Emeish, Walaa F A; Braeuning, Albert; Hammad, Seddik

    2017-01-01

    Contamination of fish by fungi and their mycotoxins poses major health concerns to human and animals. Therefore, our study was aimed to investigate Aspergillus flavus (A. flavus) infections and the levels of aflatoxins in Nile tilapia, Oreochromis niloticus (O. niloticus) , and fish feed. Samples from O. niloticus and fish feed (n=25 for each) were randomly collected from private fish farms at Qena province, Egypt, during the winter season. Different Aspergillus spp. were detected in 60 % and 64 % of O. niloticus and fish feed, respectively. HPLC-based analysis revealed aflatoxin-producing activity in 75 % and 83 % of A. flavus isolates from fish and fish feed, respectively. While 96 % of O. niloticus muscles and fish feed samples were contaminated with aflatoxins, the detected levels were below the permissible limits, i.e. 20 µg/kg. Moreover, experimental infection with toxicogenic A. flavus isolates was conducted to evaluate their pathogenicity in O. niloticus . Expectedly, experimental infections of O. niloticus with A. flavus were associated with several clinical symptoms reported in naturally infected fish, e.g. yellow coloration with skin ulceration, hemorrhagic ulcerative patches on gills and skin, corneal opacity, fin rot and abdominal distention. Furthermore, aflatoxicogenic A. flavus isolates from fish were sensitive to herbal clove oil. Even though the measured levels of aflatoxin were below permissible limits, effort should be placed on further reduction of exposure to genotoxic and carcinogenic mycotoxins.

  1. Feeding mechanisms and ecology of pycnodont fishes (Neopterygii, Pycnodontiformes

    Directory of Open Access Journals (Sweden)

    J. Kriwet

    2001-01-01

    Full Text Available The functional morphology of the jaw apparatus and the skull and the feeding habits of the extinct pycnodont fishes are reconstructed in comparison with some extant halecostomes. For this a short review of the functional units of the pycnodont head is given. The feeding mechanisms of pycnodonts exhibit a transition from simple stereotypic feeding kinematics, which are characteristic for primitive actinoptergians, to the modulating feeding kinematics of advanced teleosts and is called limited modulating feeding kinematics herein. Two structural specialisations which are found in halecostomes (operculum with distinct m. levator operculare and the interopercular bone with the interopercular ligament are supposed to be absent in pycnodonts, whereas they maintain the two primitive couplings for direct mandibular depression (epaxial muscles – neurocranium, hypaxial muscles -cleithrum-m. sternohyoideus – hyoid apparatus. Advanced pycnodonts developed a new structure (upper jaw protrusion, resulting in an enlargment of the buccopharyngeal cavity, that is absent in halecomorphs (e.g., Amia calva and basal pycnodonts (e.g., Anduafrons, Mesturus. The premaxillae and maxillae are firmly fixed in basal pycnodonts, whereas the premaxillae and maxillae are free and movable in advanced pycnodonts. Pycnodonts were benthic foragers with a combination of biting or nipping and suction feeding based on the "truncated cone morphology" of the buccopharyngeal cavity. It is concluded, that pycnodonts certainly were omnivorous feeders with a general broad range of prey. But they were also a highly specialised group on generic level in respect to their prey. This is indicated by gut contents, as far as they are known, which comprise only monospecific remains of shelled invertebrates (e.g., spines of echinoderms, shells of bivalves. The ecological demands of pycnodonts are discussed. Die funktionelle Anatomie des Nahrungsaufnahmeapparates sowie das Fressverhalten der

  2. The importance of live-feed traps - farming marine fish species

    DEFF Research Database (Denmark)

    Nielsen, Rasmus; Nielsen, Max; Abate, Tenaw Gedefaw

    2017-01-01

    This article analyses the challenges of different live-feed regimes for the rearing of marine finfish larvae and discusses the potential alternative live feeds to avert a future live-feed trap. Live feeds are indispensable for the successful rearing of larvae of most marine fish species. Brine...... shrimps (Artemia) and rotifers comprise the live feeds of choice in marine aquaculture today. However, their nutritional composition is deficient in especially essential fatty acids, and enrichment with fish oil is needed. Fish oil is considered a limited resource owing to its origin in fully exploited...... of solutions to these problems are presented to avoid a future live-feed trap and to reduce dependence on limited resources that influence future production possibilities, species diversification, price volatility and productivity in the aquaculture sector...

  3. Feeding response of sport fish after electrical immobilization, chemical sedation, or both

    Science.gov (United States)

    Meinertz, Jeffery R.; Fredricks, Kim T.; Ambrose, Ryan D.; Jackan, Leanna M.; Wise, Jeremy K.

    2012-01-01

    Fishery managers frequently capture wild fish for a variety of fishery management activities. Though some activities can be accomplished without immobilizing the fish, others are accomplished more readily, humanely, and safely (for both the handler and the fish) when fish are immobilized by physical (e.g., electrical immobilization) or chemical sedation. A concern regarding the use of chemical sedatives is that chemical residues may remain in the fillet tissue after the fish recovers from sedation. If those residues are harmful to humans, there is some risk that a postsedated fish released to public waters may be caught and consumed by an angler. To characterize this risk, a series of four trials were conducted. Three trials assessed feeding activity after hatchery-reared fish were electrically immobilized, chemically sedated, or both, and one trial assessed the likelihood of an angler catching a wild fish that had been electrically immobilized and chemically sedated. Results from the first trial indicated that the feeding activity of laboratory habituated fish was variable among and within species after electrical immobilization, chemical sedation, or both. Results from the second trial indicated that the resumption of feeding activity was rapid after being mildly sedated for 45 min. Results from the third trial indicated that the feeding activity of outdoor, hatchery-reared fish was relatively aggressive after fish had been chemically sedated. Results from the fourth trial indicated that the probability of capturing wild fish in a more natural environment by angling after fish had been electrically immobilized and chemically sedated is not likely, i.e., in a group of five fish caught, 3 out of 100 times one would be a fish that had been sedated.

  4. Stressing fish in Recirculating Aquaculture Systems (RAS): Does stress induced in one group of fish affect the feeding motivation of other fish sharing the same RAS?

    NARCIS (Netherlands)

    Martins, C.I.; Eding, E.H.; Verreth, J.A.J.

    2011-01-01

    As a consequence of water re-use and high stocking densities, Recirculating Aquaculture Systems (RAS) may lead to an accumulation of substances released by the fish into the water, e.g. cortisol and alarm pheromones. This study investigated the effect of stressing fish on the feeding motivation of

  5. Food wastes as fish feeds for polyculture of low-trophic-level fish: bioaccumulation and health risk assessments of heavy metals in the cultured fish.

    Science.gov (United States)

    Cheng, Zhang; Lam, Cheung-Lung; Mo, Wing-Yin; Nie, Xiang-Ping; Choi, Wai-Ming; Man, Yu-Bon; Wong, Ming-Hung

    2016-04-01

    The major purpose of this study was to use different types of food wastes which serve as the major sources of protein to replace the fish meal used in fish feeds to produce quality fish. Two types of food waste-based feed pellets FW A (with cereals) and FW B (with cereals and meat products) and the commercial feed Jinfeng® were used to culture fingerlings of three low-trophic-level fish species: bighead carp, grass carp, and mud carp (in the ratio of 1:3:1) for 1 year period in the Sha Tau Kok Organic Farm in Hong Kong. Heavy metal concentrations in all of the fish species fed with food waste pellets and commercial pellets in Sha Tau Kok fish ponds were all below the local and international maximum permissible levels in food. Health risk assessments indicated that human consumption of the fish fed with food waste feed pellets was safe for the Hong Kong residents. The present results revealed that recycling of food waste for cultivating low-trophic-level fish (mainly herbivores and detritus feeders) is feasible, and at the same time will ease the disposal pressure of food waste, a common problem of densely populated cities like Hong Kong.

  6. Occurrence of Deoxynivalenol and Zearalenone in Commercial Fish Feed: An Initial Study

    Directory of Open Access Journals (Sweden)

    Sven Dänicke

    2013-01-01

    Full Text Available The control of mycotoxins is a global challenge not only in human consumption but also in nutrition of farm animals including aquatic species. Fusarium toxins, such as deoxynivalenol (DON and zearalenone (ZEN, are common contaminants of animal feed but no study reported the occurrence of both mycotoxins in fish feed so far. Here, we report for the first time the occurrence of DON and ZEN in samples of commercial fish feed designed for nutrition of cyprinids collected from central Europe. A maximal DON concentration of 825 μg kg−1 feed was found in one feed whereas average values of 289 μg kg−1 feed were noted. ZEN was the more prevalent mycotoxin but the concentrations were lower showing an average level of 67.9 μg kg−1 feed.

  7. Cereals in Young Child Feeding: Which Is Better — Manufactured or Homemade?

    Directory of Open Access Journals (Sweden)

    I. N. Zakharova

    2016-01-01

    Full Text Available The article presents data on the peculiarities of the prescription of cereal complementary feeding for young children. It is emphasized the importance of manufactured cereals in young child feeding. The article analyzes data on the nutritional value and chemical composition of the most popular buckwheat and oatmeal porridge in the Russian Federation, as well as the benefits of cereal as the first complementary feeding for an infant. The characteristics of the different manufactured cereals for infant feeding prescribed to healthy children are given: dry instant, ready-to-use liquid, and fruit and grain cereals. The article also presents the rationale for the prescription of cereals at certain pathological conditions — food allergy, cow's milk protein intolerance, celiac disease, digestive problems, as well as information about the nutritional value of milk and dairy-free cereals.

  8. Seasonal feeding habits of fishes in the river Bolshaya Uya (bas. Onega Lake

    Directory of Open Access Journals (Sweden)

    Shustov Yury

    2013-12-01

    Full Text Available The article deals with the seasonal feeding habits of five fish species (young trout, mustached loach , bullhead - sculpin , stickleback and minnow in one of the numerous tributaries of the Onega lake, also inhabited by trout. The results of investigation showed that not all the environmental situation are favorable for fish feeding. During the summer droughty period mustached loach limps in search of food due to the low water level. As a result, the intensity of fish feeding is extremely low, and more than half of them (60% even have empty stomach. In summer feeding period the potential food competitors of juvenile trout may be virtually all river fishes: minnow - for " air " fraction, that is imaginal and subimaginal stages of amphibiotic, airial and terrestrial insects, and mustached loach, bullhead-sculpin, stickleback - for "water "fraction, that is larvae and nymphs of amphibiotic invertebrates.

  9. A study of feeding in some inshore reef fish of the Natal Coast, South ...

    African Journals Online (AJOL)

    A detailed quantitative investigation of the feeding habits of seven important Natal inshore reef fish (Epinephelus andersoni Boulenger, 1903, Coracinus multifasciatus (Pellegrin, 1914), Pomadasys olivaceum Day, 1875, Diplodus sargus Linnaeus, 1758, Sarpa salpa (Linnaeus, 1766), Acanthurus triostegus Linnaeus, 1758 ...

  10. Elimination of Porcine Epidemic Diarrhea Virus in an Animal Feed Manufacturing Facility.

    Directory of Open Access Journals (Sweden)

    Anne R Huss

    Full Text Available Porcine Epidemic Diarrhea Virus (PEDV was the first virus of wide scale concern to be linked to possible transmission by livestock feed or ingredients. Measures to exclude pathogens, prevent cross-contamination, and actively reduce the pathogenic load of feed and ingredients are being developed. However, research thus far has focused on the role of chemicals or thermal treatment to reduce the RNA in the actual feedstuffs, and has not addressed potential residual contamination within the manufacturing facility that may lead to continuous contamination of finished feeds. The purpose of this experiment was to evaluate the use of a standardized protocol to sanitize an animal feed manufacturing facility contaminated with PEDV. Environmental swabs were collected throughout the facility during the manufacturing of a swine diet inoculated with PEDV. To monitor facility contamination of the virus, swabs were collected at: 1 baseline prior to inoculation, 2 after production of the inoculated feed, 3 after application of a quaternary ammonium-glutaraldehyde blend cleaner, 4 after application of a sodium hypochlorite sanitizing solution, and 5 after facility heat-up to 60°C for 48 hours. Decontamination step, surface, type, zone and their interactions were all found to impact the quantity of detectable PEDV RNA (P < 0.05. As expected, all samples collected from equipment surfaces contained PEDV RNA after production of the contaminated feed. Additionally, the majority of samples collected from non-direct feed contact surfaces were also positive for PEDV RNA after the production of the contaminated feed, emphasizing the potential role dust plays in cross-contamination of pathogen throughout a manufacturing facility. Application of the cleaner, sanitizer, and heat were effective at reducing PEDV genomic material (P < 0.05, but did not completely eliminate it.

  11. Micro -algae biomass as an alternative resource for fishmeal and fish oil in the production of fish feed

    DEFF Research Database (Denmark)

    Safafar, Hamed

    application for aquaculture are related to nutrition, being used as a sole fresh feed or an additive, e.g. source of pigment. Algae produce almost all nutritious compounds which are required for fish. The diverse biochemical composition of microalgae represents them as a promising candidate...... for the formulation of fish feed. The nutritional composition of microalgae depends on the species, environmental conditions and growth medium composition. Microalgae for use in aquaculture should be non-toxic and possess the essential nutritive constituents, in a reasonable price. Photosynthetic production of algae...... of microalgae biomass intended to be used as a fish feed ingredient. A pre-gasified industrial process water with high concentration of ammonia and free from toxic compounds, representing effluent from a local biogas plant was used as a low price growth medium. Therefore, the biomass production benefits from...

  12. The role of zooplankton in the feeding ecology of fish fry from some ...

    African Journals Online (AJOL)

    The role of zooplankton in the feeding ecology of fish fry from some southern African estuaries. A.K. Whitfield. Institute for Freshwater Studies, Rhodes University, Grahamstown. The stomach contents of more than 1000 fish fry ( < 30 mm. S.L.), comprising 11 species, were examined from the. ' Mhlanga and Swartvlei ...

  13. Integrating insects in poultry and fish feeds in Kenya and Uganda

    International Development Research Centre (IDRC) Digital Library (Canada)

    In Kenya and Uganda, researchers are testing the feasibility of using insects rather than soybeans and fish meal for rais- ing poultry and fish. The switch will help to reduce costs for small-scale producers and redirect food crops currently used as livestock feed toward human consumption. The challenge. In many ...

  14. The feeding biology of four predatory reef fishes off the south ...

    African Journals Online (AJOL)

    The feeding of three sparid reef fish, Cheimerius nufar, Petrvs rupestris, Polysteganus praeorbitalis and one serranid, Epinephelus guaza, is described. Examination of stomach contents revealed that C. nufar takes both demersal and pelagic prey. Although reef fish dominate the diets of small C. nufar, larger individuals take ...

  15. Ascertaining the potential effects of temperature on growth, survival and feeding of different juvenile clown fish

    OpenAIRE

    Vishwas Rao Methari; Thipramalai Thankappan Ajith Kumar; Mohideen Abdul Badhul Haq; Chinna Raja; Sheik Mohamed

    2015-01-01

    Objective: To determine the physiological and ecological responses of marine ornamental fishes to the change of water temperature with its potential effects on the growth, survival and feeding in clown fish. Methods: Three different sea anemone fish (Premnas biaculeatus, Amphiprion clarkii, Amphiprion akallopisos) were reared in confinement at water temperatures of 26, 28, 30, 32, and 34 °C using thermostat and they were maintained up to the marketable size, and growth, surv...

  16. Relationships between species feeding traits and environmental conditions in fish communities: a three-matrix approach

    OpenAIRE

    Brind'Amour, Anik; Boisclair, Daniel; Dray, Stephane; Legendre, Pierre

    2011-01-01

    Understanding the relationships between species biological traits and the environment is crucial to predicting the effect of habitat perturbations on fish communities. It is also an essential step in the assessment of the functional diversity. Using two complementary three-matrix approaches (fourth-corner and RLQ analyses), we tested the hypothesis that feeding-oriented traits determine the spatial distributions of littoral fish species by assessing the relationship between fish spatial distr...

  17. Integrating insects in poultry and fish feeds in Kenya and Uganda

    International Development Research Centre (IDRC) Digital Library (Canada)

    using insects rather than soybeans and fish meal for raising ... soybeans and cereals used as feed ingredients, are severely ... Insect protein is one option, with farmers in Asia and the Pacific using various types of insect as an ingredient in home-made poultry feeds. In West and Central Africa, researchers have documented.

  18. Turbidity-induced changes in feeding strategies of fish in estuaries ...

    African Journals Online (AJOL)

    The aim of this study was to determine the effect of turbidity on the feeding strategies of fish in estuaries. Three species representing different feeding guilds were selected for the investigation. These were Elops machnata (representative piscivore), Pomadasys commersonnii (a macrobenthivore) and Atherina breviceps (a ...

  19. Ascertaining the potential effects of temperature on growth, survival and feeding of different juvenile clown fish

    Directory of Open Access Journals (Sweden)

    Vishwas Rao Methari

    2015-02-01

    Full Text Available Objective: To determine the physiological and ecological responses of marine ornamental fishes to the change of water temperature with its potential effects on the growth, survival and feeding in clown fish. Methods: Three different sea anemone fish (Premnas biaculeatus, Amphiprion clarkii, Amphiprion akallopisos were reared in confinement at water temperatures of 26, 28, 30, 32, and 34 °C using thermostat and they were maintained up to the marketable size, and growth, survival and feeding were evaluated during the experimental period. Results: The results illustrated that water temperature influenced the physiological performance of juveniles of three different sea anemone fish significantly. The growth and survival rates of juveniles of three different clown fish significantly increased with the increase of water temperature from 26 °C to 34 °C (P<0.05. Water temperature also influenced the feeding of three different clown fish significantly with feed conversion ratio increased from (0.071±0.020, (0.075±0.030 and (0.079±0.028 to (0.057±0.040, (0.047±0.030 and (0.045±0.028 for Premnas biaculeatus, Amphiprion clarkii and Amphiprion akallopisos respectively with increase of water temperature from 26 °C to 34 °C (P<0.05. Specific growth rates (P<0.05 increased significantly with increase of water temperature and positively correlated with the feed conversion ratio, indicating that growth rates are significantly increased with increase of temperature. Conclusions: This study deliberately reveals that the physiological response of juveniles of clown fish as the change of water temperature and substantiated that water temperature influenced juvenile growth, survival and feeding significantly. This study also put forward that the reduced growth, survival and feeding of juveniles at lower temperature which have ecological impacts on clown fish juveniles in settlement and population replacement in the wild.

  20. Particulate waste outflow from fish-farming cages. How much is uneaten feed?

    Science.gov (United States)

    Ballester-Moltó, M; Sanchez-Jerez, P; Cerezo-Valverde, J; Aguado-Giménez, F

    2017-06-15

    Particulate wastes drive benthic organic enrichment from cage fish farming. Differentiation between faeces and uneaten feed estimates at cage level are of great value to both economize the feeding process and reduce waste. This study estimates the particulate waste outflowing cages at different depths and orientations, and the wasted feed component by combining in situ measurements and modelling. Particulate matter flux (PMF) was greater vertically through the cage bottoms (60.89%), but lateral outflow was also substantial (39.11%). PMF occurs all around the cages, and the influence of the mainstream current was low. Wasted feed was greatly variable, reaching high values (about 50% of supplied feed. The self-application of feed wastage monitoring and estimates by fish farmers is recommended to improve sustainability. Copyright © 2017 Elsevier Ltd. All rights reserved.

  1. Feeding biology of the introduced fish roi, and its impact on Hawaiian reef fishes, January 2004 and January 2005, (NODC Accession 0002172)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Feeding biology of the introduced fish roi (Cephalopholis argus), and its impact on Hawaiian reef fishes and fisheries between January 2004 and January 2005. Roi...

  2. Die Hard - improving the physical quality of extruded fish feed pellets

    DEFF Research Database (Denmark)

    Dethlefsen, Markus Wied

    The present thesis, Die Hard – Improving the Physical Quality of Extruded Fish Feed Pellets, approaches some of the biggest challenges within production of high-performance feed: Oil leakage and pellet strength. Salmon farmers in the aquaculture industry are requesting high energy dense diets...... Application I, and the die technology facilitating an improved pore structure of extruded feed is filed as Patent Application II....

  3. Fatty acid composition of fish species with different feeding habits from an Arctic Lake.

    Science.gov (United States)

    Gladyshev, M I; Sushchik, N N; Glushchenko, L A; Zadelenov, V A; Rudchenko, A E; Dgebuadze, Y Y

    2017-05-01

    We compared the composition and content of fatty acids (FAs) in fish with different feeding habits (sardine (least) cisco Coregonus sardinella, goggle-eyed charr (pucheglazka) form of Salvelinus alpinus complex, humpback whitefish Coregonus pidschian, broad whitefish Coregonus nasus, boganid charr Salvelinus boganidae, and northern pike Esox lucius from an Arctic Lake. Feeding habits of the studied fish (planktivore, benthivore, or piscivore) significantly affected the composition of biomarker fatty acids and the ratio of stable isotopes of carbon and nitrogen in their biomass. The hypothesis on a higher content of eicosapentaenoic and docosahexaenoic acids in the fish of higher trophic level (piscivores) when compared within the same taxonomic group (order Salmoniformes) was confirmed.

  4. Impact of using raw or fermented manure as fish feed on microbial quality of water and fish

    Directory of Open Access Journals (Sweden)

    Nagham Elsaidy

    2015-01-01

    Full Text Available The microbial water and fish quality was assessed due to feeding of chicken manure (CM and fermented chicken manure (FCM to fish in ponds, using Nile tilapia (Oreochromis niloticus which were classified into 7 groups (G. Each group received different mixtures of CM or FCM with fish ration (FR, 0:100, 25:75, 50:50 and 100:0 (%CM or FCM:% FR. The obtained results revealed that total bacterial count (TBC and total coliform count (TCC were significantly high at P ⩽ 0.05 in CM than both FCM and fish ration (FR. Escherichia coli and Salmonella were isolated from CM but not from FCM or FR. Additionally, TBC and TCC were significantly high at P ⩽ 0.05 at water and fish samples raised at CM ponds followed by FCM ponds in comparison with FR. Both E. coli and Salmonella were isolated from water and fish raised in ponds receiving either CM or FCM with higher incidence in those with CM. However all water and fish samples examined were free from E-coli O157: H7. The obtained results, proved the influence of CM on water and fish quality and recommend the use of FCM as a bacteriologically safe fish pond fertilizer.

  5. Advanced Manufacturing of an Aircraft Component (Fish-Head): A Technology Review on the Fabrication

    OpenAIRE

    M. Minhat; S. B. Mohamed; M. S. Kasim; M. A. Sulaiman; Zairi Ismael Rizman

    2016-01-01

    The Airbus fish-head is machined using a 5-axis Computerized Numerical Control (CNC) milling machine, which consists of many complex shapes that are built into it. A conventional CNC machining requires tremendous effort in programming and investment due to the increasing in features complexity of the fish-head to be machined. An alternative method through advanced manufacturing processes namely vacuum casting, Fused Deposition Modelling (FDM) and three dimensional printing (3DP) is reviewed. ...

  6. Algae in fish feed: performances and fatty acid metabolism in juvenile Atlantic Salmon.

    Science.gov (United States)

    Norambuena, Fernando; Hermon, Karen; Skrzypczyk, Vanessa; Emery, James A; Sharon, Yoni; Beard, Alastair; Turchini, Giovanni M

    2015-01-01

    Algae are at the base of the aquatic food chain, producing the food resources that fish are adapted to consume. Previous studies have proven that the inclusion of small amounts (Ulva ohnoi) and Rosamin (derived from diatom Entomoneis spp.) for their possible inclusion into diet of Atlantic Salmon (Salmo salar). Fish performances, feed efficiency, lipid metabolism and final product quality were assessed to investigated the potential of the two algae products (in isolation at two inclusion levels, 2.5% and 5%, or in combination), in experimental diets specifically formulated with low fish meal and fish oil content. The results indicate that inclusion of algae product Verdemin and Rosamin at level of 2.5 and 5.0% did not cause any major positive, nor negative, effect in Atlantic Salmon growth and feed efficiency. An increase in the omega-3 long-chain polyunsaturated fatty acid (n-3 LC-PUFA) content in whole body of fish fed 5% Rosamin was observed.

  7. Improving feed efficiency in fish using selective breeding

    NARCIS (Netherlands)

    Verdal, de Hugues; Komen, Hans; Quillet, Edwige; Chatain, Béatrice; Allal, François; Benzie, John A.H.; Vandeputte, Marc

    2017-01-01

    Improving feed efficiency (FE) is key to reducing production costs in aquaculture and to achieving sustainability for the aquaculture industry. Feed costs account for 30-70% of total production costs in aquaculture; much work has been done on nutritional and husbandry approaches to improve FE but

  8. Feeds and feeding strategies for Colossoma macropomum (Cuvier 1818) : fish growth as related to dietary protein

    NARCIS (Netherlands)

    Meer, van der M.B.

    1997-01-01

    Colossoma macropomum is an indigenous fish species from the Amazon region. The amino acid profile of its body protein proved to be similar to that of other fish species. Soya meal and fish meal have, based on their amino acid profiles, a comparable protein quality. This

  9. Body temperatures of fish feeding in the Point Beach thermal discharge

    International Nuclear Information System (INIS)

    Spigarelli, S.A.; Thommes, M.M.

    1974-01-01

    Between April and November, 1973, measurements of internal body temperature were made on 1310 fish caught by fishermen at the Point Beach Nuclear Plant. Records were also made of fish weight, length, and sex and intake and discharge temperatures. A table is presented to show mean monthly body temperatures and numbers of each species. Approximately 76 percent of the measurements were made on rainbow and brown trout, since these species accounted for 74 percent of the catch. Body temperatures of most fish were intermediate between intake and discharge temperatures. Results suggested that each species has rather specific seasonal temperature requirements and that the maximum discharge temperature was normally avoided by feeding fish

  10. Agroindustrial and Chicken Poultry Waste as Feed Supplement for Nila Fish (Oreochromis sp)

    International Nuclear Information System (INIS)

    Harsojo, L.S.; Andini, S.H.; Rosalina, S.; Suwirma

    2000-01-01

    An experiment was conducted to study the use of industrial waste such as soybean sauce waste, tofu waste and chicken manure as feed supplement for nila fish raised in in ponds to increase the body weight. There were four compositions i.e composition A consisted of soybean sauce waste mixed with the other materials; composition B consisted of irradiated chicken manure mixed with the other materials; composition C was commercial pellet as control and composition D was tofu waste . The feeding with the amount of 3% from total body weight was given to the fishes three times per day. The quality of food measured with the conversion value (amount of feed for 1 kg body weight gain) and the quality of water i.e pH, temperature and oxygen concentration were also measured. Determination of heavy metal content in fish and water were carried out using the atomic absorption spectrophotometer (AAS). Results of the experiment showed that feed of composition A (soybean sauce waste) at 12 th 21 st weeks had lowest conversion value although statistically there was no different significant among the others feed. The content of heavy metals in all fish and water were under permissible limit and also for Fe content was also under permissible limit.There were no Salmonella found in the industrial waste. This means that industrial waste can be used safely as feed supplement for fish and has also the same effect compared to the commercial pelletized for the growth of fish. The water quality was found suitable for the growth of fish

  11. Algae in fish feed: performances and fatty acid metabolism in juvenile Atlantic Salmon.

    Directory of Open Access Journals (Sweden)

    Fernando Norambuena

    Full Text Available Algae are at the base of the aquatic food chain, producing the food resources that fish are adapted to consume. Previous studies have proven that the inclusion of small amounts (<10% of the diet of algae in fish feed (aquafeed resulted in positive effects in growth performance and feed utilisation efficiency. Marine algae have also been shown to possess functional activities, helping in the mediation of lipid metabolism, and therefore are increasingly studied in human and animal nutrition. The aim of this study was to assess the potentials of two commercially available algae derived products (dry algae meal, Verdemin (derived from Ulva ohnoi and Rosamin (derived from diatom Entomoneis spp. for their possible inclusion into diet of Atlantic Salmon (Salmo salar. Fish performances, feed efficiency, lipid metabolism and final product quality were assessed to investigated the potential of the two algae products (in isolation at two inclusion levels, 2.5% and 5%, or in combination, in experimental diets specifically formulated with low fish meal and fish oil content. The results indicate that inclusion of algae product Verdemin and Rosamin at level of 2.5 and 5.0% did not cause any major positive, nor negative, effect in Atlantic Salmon growth and feed efficiency. An increase in the omega-3 long-chain polyunsaturated fatty acid (n-3 LC-PUFA content in whole body of fish fed 5% Rosamin was observed.

  12. Feeding ecology of some fish species occurring in artisanal fishery of Socotra Island (Yemen).

    Science.gov (United States)

    Hassan Ali', Mohammed Kaed; Belluscio, Andrea; Ventura, Daniele; Ardizzone, Giandomenico

    2016-04-30

    The demersal species Lethrinus borbonicus, Lethrinus mahsena, Lethrinus microdon, Lethrinus nebulosus, Lutjanus bohar, Lutjanus gibbus, Lutjanus kasmira, Epinephelus fasciatus, Epinephelus stoliczkae, Carangoides gymnostethus and Euthynnus affinis are important coastal fishes species of the northern coast of Socotra (Yemen), exploited by local fishery. The biology and feeding ecology of these species are poorly known in the area. A total of 1239 specimens were sampled from the main fishing landing site of the island (Hadibo). Total length and weight were measured, stomach contents were analyzed, diet overlap, Fulton's Condition index, and trophic levels were estimated. C. gymnostethus, L. microdon and L. kasmira occupied the highest position (T=4.50), L. nebulosus occupied the lower one (TL=3.41). The role of the increasing abundance of small pelagic fish in the diet of many species after the upwelling event is evident, but also different feeding strategies are reported, according to fish ecology. Copyright © 2016 Elsevier Ltd. All rights reserved.

  13. Screening of aflatoxin B1 and mycobiota related to raw materials and finished feed destined for fish

    Directory of Open Access Journals (Sweden)

    Etelvina María Carvalho Gonçalves-Nunes

    2015-07-01

    Full Text Available The aim of the present study was to determine fungal genera, Aspergillus, Pénicillium and Fusarium species and aflatoxin B1 contamination from raw materials and finished feed intended for fish farm localized in Piaui, Brazil. Aspergillusflavus and P. citrinum were isolated with a high relative density from all samples. In general, a high percent of samples exceeded the levels proposed as feed hygienic quality limits (CFU g-1 according to Good Manufacture Practice. Aflatoxin B1 was analyzed by enzyme-linked immunosorbent assay. All raw materials and finished feed showed aflatoxin B1 levels. Although in this study AFB1 levels below recommended limits (20 μg kg-1 were found, it is important to emphasize the feed intake with toxin in low concentrations along time, since it produce chronic deleterious effects in animal production. This fact requires periodic monitoring to prevent the occurrence of chronic aflatoxicosis in aquaculture, to reduce the economic losses and to minimize hazards to animal health.

  14. Effects of feed loading on nitrogen balances and fish performance in replicated recirculating aquaculture systems

    DEFF Research Database (Denmark)

    Pedersen, Lars-Flemming; Suhr, Karin Isabel; Dalsgaard, Anne Johanne Tang

    2012-01-01

    This study investigated the effects of applying four fixed feed loadings to three replicated recirculating aquaculture systems (RAS) on water quality changes, nitrogenous balances and growth performance of rainbow trout (Oncorhynchus mykiss).Feed loadings ranged from 1.6 to 6.3kgfeed/m3 make...... nitrification performance and diurnal patterns of total ammonia nitrogen (TAN) and nitrite concentrations. No fish mortality occurred during the study. Feed conversion ratios varied between 0.91±0.04 and 0.95±0.02, and were unaffected by feeding load. Mean nitrate-nitrogen levels ranged from 54±7 to 196±10mg....../L at steady state, and the concentration of nitrogenous compounds and organic matter were all positively correlated to feed loading.The TAN loading to the RAS from the specific feed type was assessed in a separate mass-balance study and used as input in a descriptive mathematical model (AQUASIM® software...

  15. Use of a gyroscope/accelerometer data logger to identify alternative feeding behaviours in fish.

    Science.gov (United States)

    Kawabata, Yuuki; Noda, Takuji; Nakashima, Yuuki; Nanami, Atsushi; Sato, Taku; Takebe, Takayuki; Mitamura, Hiromichi; Arai, Nobuaki; Yamaguchi, Tomofumi; Soyano, Kiyoshi

    2014-09-15

    We examined whether we could identify the feeding behaviours of the trophic generalist fish Epinephelus ongus on different prey types (crabs and fish) using a data logger that incorporated a three-axis gyroscope and a three-axis accelerometer. Feeding behaviours and other burst behaviours, including escape responses, intraspecific interactions and routine movements, were recorded from six E. ongus individuals using data loggers sampling at 200 Hz, and were validated by simultaneously recorded video images. For each data-logger record, we extracted 5 s of data when any of the three-axis accelerations exceeded absolute 2.0 g, to capture all feeding behaviours and other burst behaviours. Each feeding behaviour was then identified using a combination of parameters that were derived from the extracted data. Using decision trees with the parameters, high true identification rates (87.5% for both feeding behaviours) with low false identification rates (5% for crab-eating and 6.3% for fish-eating) were achieved for both feeding behaviours. © 2014. Published by The Company of Biologists Ltd.

  16. Process-based models of feeding and prey selection in larval fish

    DEFF Research Database (Denmark)

    Fiksen, O.; MacKenzie, Brian

    2002-01-01

    believed to be important to prey selectivity and environmental regulation of feeding in fish. We include the sensitivity of prey to the hydrodynamic signal generated by approaching larval fish and a simple model of the potential loss of prey due to turbulence whereby prey is lost if it leaves...... jig dry wt l(-1). The spatio-temporal fluctuation of turbulence (tidal cycle) and light (sun height) over the bank generates complex structure in the patterns of food intake of larval fish, with different patterns emerging for small and large larvae....

  17. Fish welfare in aquaponic systems: Its relation to water quality with an emphasis on feed and faeces-A review

    OpenAIRE

    Yildiz, Hijran Yavuzcan; Robaina, Lidia; Pirhonen, Juhani; Mente, Elena; Domínguez, David; Parisi, Giuliana

    2017-01-01

    Aquaponics is the combination of aquaculture (fish) and hydroponic cultivation of plants. This review examines fish welfare in relation to rearing water quality, fish feed and fish waste and faeces to develop a sustainable aquaponic system where the co-cultured organisms, fish, bacteria in biofilters and plants, should be considered holistically in all aquaponics operations. Water quality parameters are the primary environmental consideration for optimizing aquaponic production and for direct...

  18. Food habits and diel feeding rhythm of introduced fish, Tilapia zillii ...

    African Journals Online (AJOL)

    Food habits of adult Tilapia zillii was studied in Lake Zwai from samples collected over 12 months during the year 2001 using gillnets of 60 and 100 mm stretched mesh. Younger fish caught in October, November and December using beach seine of 5 mm stretched mesh were also studied for food composition. Feeding ...

  19. Mathematical modeling of the drying of extruded fish feed and its experimental demonstration

    DEFF Research Database (Denmark)

    Haubjerg, Anders Fjeldbo; Simonsen, B.; Løvgreen, S.

    This paper present a mathematical model for the drying of extruded fish feed pellets. The model relies on conservation balances for moisture and energy. Sorption isotherms from literature are used together with diffusion and transfer coefficients obtained from dual parameter regression analysis...

  20. Wheat gluten in extruded fish feed: Effects on morphology and on physical and functional properties

    NARCIS (Netherlands)

    Draganovic, V.; Goot, van der A.J.; Boom, R.M.; Jonkers, J.

    2013-01-01

    This article focuses on understanding the role of vital wheat gluten on the structural parameters of extruded fish feed and its correlation to the physical and functional properties. Gluten–soy protein concentrate blends with five gluten concentrations (0–200 g kg-1) were produced. An abrupt

  1. Stability in fish feed and bioavailability to rainbow trout of two ascorbic acid forms

    DEFF Research Database (Denmark)

    Skelbaek, T.; Andersen, Niels Gerner; Winning, M.

    1990-01-01

    The stability in warm pelleted fish feed and the bioavailability to rainbow trout of crystalline ascorbic acid (AA) and a synthetic polymer-coated AA product (PCAA) were compared. The AA loss during pelleting was 29% for crystalline AA and 19% for PCAA. After 6 weeks at room temperature 73% of PCAA...

  2. Integrating insects in poultry and fish feeds in Kenya and Uganda ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    Researchers want to ensure long-term food and nutritional security by using insects as a reliable, sustainable, safe, and economical source of protein and other nutrients. Their goal? To improve animal feed production for small poultry and fish farming businesses in Kenya and Uganda. In nature, insects are a food source ...

  3. Use of pig by-products (bristles and hooves) as alternative protein raw material in fish feed

    DEFF Research Database (Denmark)

    Gachango, Florence Gathoni; Ekmann, K.S.; Frørup, J.

    2017-01-01

    Increasing growth in the aquaculture industry calls for employment of innovative technologies that will ensure sustainability in the sector, given the rising competition for feed raw material. A technology that can convert low quality biological waste resources such as pig bristles and hooves...... into high quality aqua feed raw material (keratin to protein product) is being investigated in Denmark. The success of this novel approach is however highly dependent on the potential acceptability of the resultant raw material resource among fish feed producers as well as the acceptance of fish feed...... produced from this raw material among fish farmers. The study applies a contingent valuation analysis to investigate the potential market. The study finds a general acceptability of these resources by the sampled fish feed producers, and fish farmers. A willingness to buy the resources at existing market...

  4. Habitat heterogeneity on feeding habit of two sympatric and congeneric characidae fishes in two tropical reservoirs

    Directory of Open Access Journals (Sweden)

    Vanessa G. Lopes

    2016-01-01

    Full Text Available Abstract Food flexibility and omnivory are important features pronounced in Neotropical freshwater fish species, particularly for Astyanax species. Traditionally most fish diet resources are known to be originated in the aquatic environment, however recent studies have pointed to the importance of allochthonous sources. Besides, the colonization of macrophytes, common at several tropical reservoirs, may enhance insectivory in fish diet expanding or concentrating the area of available resources for feeding. Here we employed stomach contents analysis of two sympatric Astyanax species to access the importance of habitat differentiations as spatial complexity in two tropical reservoirs with different environmental features. The NMDS analysis indicated separation in the diet of these species between reservoirs (Stress= 8.28%. Additionally, analysis of variance revealed a significative difference in the volume of food itens ingested between the reservoirs (Anova one-way F(1, 132=4.4446; p= 0.037. This points out the importance of environmental conditions on the composition of the diet of fishes. This study highlighted the insectivorous feeding habit of Astyanax species and revealed different feeding strategies between sympatric fishes despite high niche overlap in both environments. Habitat heterogeneity increasing food resources availability plays an important role in the diet strategy of these Astyanax species and on their constant maintenance in the two different reservoirs.

  5. 21 CFR 510.7 - Consignees of new animal drugs for use in the manufacture of animal feed.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Consignees of new animal drugs for use in the... Provisions § 510.7 Consignees of new animal drugs for use in the manufacture of animal feed. (a) A new animal drug intended for use in the manufacture of animal feed shall be deemed to be unsafe unless at the time...

  6. Is the feeding type related with the content of microplastics in intertidal fish gut?

    Science.gov (United States)

    Mizraji, Ricardo; Ahrendt, Camila; Perez-Venegas, Diego; Vargas, Juan; Pulgar, Jose; Aldana, Marcela; Patricio Ojeda, F; Duarte, Cristian; Galbán-Malagón, Cristobal

    2017-03-15

    Microplastics pollution is a growing global concern that affects all aquatic ecosystems. Microplastics in the environment can be in the form of fibers and/or particles, being the former the most abundant in the marine environment, representing up to 95% of total plastics. The aim of this work was to compare the content of microplastics among intertidal fish with different feeding type. Our results show that omnivorous fish presented a higher amount of microplastic fibers than registered in herbivores and carnivores. Moreover, lower condition factors (K) were found in omnivorous specimens with higher microplastic content. We hypothesized that the type of feeding resulted in different microplastic ingestion, with species with wider range of food sources as omnivores with higher rates. Futures studies carried out to evaluate the biological impacts of microplastics on marine organisms, and microplastics cycling on the marine environment should consider the type of feeding of the studied species. Copyright © 2017 Elsevier Ltd. All rights reserved.

  7. Effect of The Phytase Enzyme Addition in The Artificial Feed on Digestibility of Feed, Feed Conversion Ratio and Growth of Gift Tilapia Saline Fish (Oreochromis niloticus) Nursery Stadia I

    Science.gov (United States)

    Rachmawati, Diana; Samidjan, Istiyanto; Elfitasari, Tita

    2018-02-01

    The purpose of this study was to determine the effect of adding the phytase enzyme in the artificial feed on digestibility of feed, feed conversion ratio and growth of gift tilapia saline fish (Oreochromis niloticus) nursery stadia I. The fish samples in this study used gift tilapia saline fish (O. niloticus) with an average weight of 0,62 ± 0,008 g/fish and the stocking density of 1 fish1 L. Experimental method used in this study was completely randomized design with 4 treatments and 3 repetitions. The treatments were by adding phytase enzyme in artificial feed with the different level of doses those were A (0 FTU kg1 feed), B (500 FTU kg1 feed), C (1000 FTU kg1 feed) and D (1500 FTU kg1 feed). The results show that the addition of phytase enzyme was significantly (P0.05) affected on Survival Rate (SR) of gift tilapia saline fish. The optimum doses of phytase enzyme on RGR, FCR, PER, ADCP and ADCF of gift tilapia saline fish ranged from 1060 to 1100 FTU kg-1 feed.

  8. OBTAINING THE POLAR COD PROTEIN ISOLATE AND ITS USING FOR MAYONNAISE AND MEATAND FISH FRANKFURTERS MANUFACTURING

    Directory of Open Access Journals (Sweden)

    V. I. Volchenko

    2015-01-01

    Full Text Available The technology of fish protein isolate from the low-cost raw material – the polar cod meat – was developed. The rationality of using partial alkaline-acid hydrolysis of minced fish for making fish protein isolate from the polar cod meat increasing the full-grade highly functional protein yield was proved. The most significant technological parameters influencing the physical and chemical characteristics of isolate were obtained; they are the parameters of washing and hydrolysis processes. The experiments of determination of the dependency of shelf life of the frozen raw material on physical and chemical characteristics of the raw material were carried out. The optimal quantity of washing cycles depending on the storage time was determined, it is 4 for the polar cod stored less than 4 month, and 6 for the polar cod stored more than 4 months. The dependency of temperature and pH of suspension changes during hydrolysis on the most significant quality characteristics (protein content, isolate yield by minced fish, isolate soluabilitywas obtained. The optimal values of these factors are: the temperature of 98 ˚С, pH of 11.75. The technology of manufacturing cholesterol-free mayonnaise choosing the fish protein isolate as an emulsifier was developed. The high emulsifying ability of fish protein isolate in fine emulsion “oil in water” was proved: increasing the content of isolate by 0.6 % the emulsifying ability increases by 1.85 %. The organ, oleptic microbiological, physical and chemical analyses of the mayonnaise were carried out, the recommended shelf life (30 days at the temperature from 3 to 5 ˚С was found. The fish protein isolate was also used for meat and fish frankfurters. The receipt of these frankfurters includes pork, FPI, microwave-blanched cod liver, salt, species, sugar, tomato paste, potato sctarch and yolk, liquid smoke.

  9. Hydrodynamic regime determines the feeding success of larval fish through the modulation of strike kinematics.

    Science.gov (United States)

    China, Victor; Levy, Liraz; Liberzon, Alex; Elmaliach, Tal; Holzman, Roi

    2017-04-26

    Larval fishes experience extreme mortality rates, with 99% of a cohort perishing within days after starting to actively feed. While recent evidence suggests that hydrodynamic factors contribute to constraining larval feeding during early ontogeny, feeding is a complex process that involves numerous interacting behavioural and biomechanical components. How these components change throughout ontogeny and how they contribute to feeding remain unclear. Using 339 observations of larval feeding attempts, we quantified the effects of morphological and behavioural traits on feeding success of Sparus aurata larvae during early ontogeny. Feeding success was determined using high-speed videography, under both natural and increased water viscosity treatments. Successful strikes were characterized by Reynolds numbers that were an order of magnitude higher than those of failed strikes. The pattern of increasing strike success with increasing age was driven by the ontogeny of traits that facilitate the transition to higher Reynolds numbers. Hence, the physical growth of a larva plays an important role in its transition to a hydrodynamic regime of higher Reynolds numbers, in which suction feeding is more effective. © 2017 The Author(s).

  10. SEABIOPLAS project Seaweed co-products as micro-additives in fish feed

    Directory of Open Access Journals (Sweden)

    Maria João Dias Peixoto

    2014-05-01

    The role of the CIIMAR team in the project is to study the use of seaweeds and their extracts in fish nutrition. Several variables, such as zootecnical parameters, metabolic and digestive enzymes, as well as stress and immune response parameters will be used as indicators of growth performance, fish health and welfare conditions. To do so, several feeding trials will be carried out under controlled rearing conditions, where biotic and abiotic factors will be used as stressors to determine the protective effects of seaweed supplementation in fish diets. Juvenile European seabass, Dicentrarchus labrax, will be used as the fish model, in a fast growing stage (IBW: 15-50 g. Each dietary treatment (control diet vs. experimental diets will be fed in triplicate groups for approximately 90 days, twice a day to apparent satiety. Fish will be individually marked with Passive Integrated Transponder (PIT tag prior to the beginning of the trials for monitoring individual fish performance. During the trials, samplings will be carried out at different times for determination the effects of treatment duration on the results. Growth performance will be determined by means of growth rate (% body weight/day; feed conversion ratio (FCR; voluntary fed intake (VFI, % body weight/day; protein efficiency ratio (PER; nutrient retention efficiency (%. To evaluate fish health and welfare condition, several stress biomarkers will be determine, such as glutathione-S-transferase (GST, catalase (CAT, superoxide dismutase (SOD, lipid peroxidation (LP, oxidized protein (POx; Acetylcholinesterase (AChE, and glutathione peroxidase (GPx. In addition, gross morphometric indices: such as the condition factor (K and hepato-somatic index (HSI will be calculated as auxiliary indicators of health status and liver condition of fish. For immune parameters, plasma for humoral analyses parameters will be used (peroxidase, lysozyme activity, alternative complement activity and superoxide anion production.

  11. Relationships between species feeding traits and environmental conditions in fish communities: a three-matrix approach.

    Science.gov (United States)

    Brind'Amour, Anik; Boisclair, Daniel; Dray, Stéphane; Legendre, Pierre

    2011-03-01

    Understanding the relationships between species biological traits and the environment is crucial to predicting the effect of habitat perturbations on fish communities. It is also an essential step in the assessment of the functional diversity. Using two complementary three-matrix approaches (fourth-corner and RLQ analyses), we tested the hypothesis that feeding-oriented traits determine the spatial distributions of littoral fish species by assessing the relationship between fish spatial distributions, fish species traits, and habitat characteristics in two Laurentian Shield lakes. Significant associations between the feeding-oriented traits and the environmental characteristics suggested that fish communities in small lakes (displaying low species richness) can be spatially structured. Three groups of traits, mainly categorized by the species spatial and temporal feeding activity, were identified. The water column may be divided in two sections, each of them corresponding to a group of traits related to the vertical distribution of the prey coupled with the position of the mouth. Lake areas of low structural complexity were inhabited by functional assemblages dominated by surface feeders while structurally more complex areas were occupied by mid-water and benthic feeders. A third group referring to the time of feeding activity was observed. Our work could serve as a guideline study to evaluate species traits x environment associations at multiple spatial scales. Our results indicate that three-matrix statistical approaches are powerful tools that can be used to study such relationships. These recent statistical approaches open up new research directions such as the study of spatially based biological functions in lakes. They also provide new analytical tools for determining, for example, the potential size of freshwater protected areas.

  12. Contrasting feeding patterns among species of fish larvae from the tropical Andaman Sea

    DEFF Research Database (Denmark)

    Østergaard, P.; Munk, Peter; Janekarn, V.

    2005-01-01

    Feeding habits of tropical fish larvae were analysed in a comparative study of four species (Scorpaenodes sp., Carangoides sp., Acanthocepola sp. and Cynoglossus sp.) from the Andaman Sea. We investigated morphological characteristics and their potential influence on larval feeding, and looked...... for common patterns in larval prey preference. Gut contents of a total of 300 larvae were examined and compared with local zooplankton composition. The feeding habits of the investigated larvae shared a number of characteristics. During ontogeny both the preferred prey size and the number of prey in the gut...... increased, and across all larval size classes the relative prey size spectrum stayed constant, of approximately the same magnitude for all four species. On the other hand, larval feeding also differed in a number of aspects, especially differences in the taxonomic composition of preferred prey were apparent...

  13. Food selectivity and diet switch can explain the slow feeding of herbivorous coral-reef fishes during the morning.

    Directory of Open Access Journals (Sweden)

    Ruth Khait

    Full Text Available Most herbivorous coral-reef fishes feed slower in the morning than in the afternoon. Given the typical scarcity of algae in coral reefs, this behavior seems maladaptive. Here we suggest that the fishes' slow feeding during the morning is an outcome of highly selective feeding on scarcely found green algae. The rarity of the food requires longer search time and extended swimming tracks, resulting in lower bite rates. According to our findings by noon the fish seem to stop their search and switch to indiscriminative consumption of benthic algae, resulting in apparent higher feeding rates. The abundance of the rare preferable algae gradually declines from morning to noon and seems to reach its lowest levels around the switch time. Using in situ experiments we found that the feeding pattern is flexible, with the fish exhibiting fast feeding rates when presented with ample supply of preferable algae, regardless of the time of day. Analyses of the fish's esophagus content corroborated our conclusion that their feeding was highly selective in the morning and non-selective in the afternoon. Modeling of the fishes' behavior predicted that the fish should perform a diel diet shift when the preferred food is relatively rare, a situation common in most coral reefs found in a warm, oligotrophic ocean.

  14. Food selectivity and diet switch can explain the slow feeding of herbivorous coral-reef fishes during the morning.

    Science.gov (United States)

    Khait, Ruth; Obolski, Uri; Hadany, Lilach; Genin, Amatzia

    2013-01-01

    Most herbivorous coral-reef fishes feed slower in the morning than in the afternoon. Given the typical scarcity of algae in coral reefs, this behavior seems maladaptive. Here we suggest that the fishes' slow feeding during the morning is an outcome of highly selective feeding on scarcely found green algae. The rarity of the food requires longer search time and extended swimming tracks, resulting in lower bite rates. According to our findings by noon the fish seem to stop their search and switch to indiscriminative consumption of benthic algae, resulting in apparent higher feeding rates. The abundance of the rare preferable algae gradually declines from morning to noon and seems to reach its lowest levels around the switch time. Using in situ experiments we found that the feeding pattern is flexible, with the fish exhibiting fast feeding rates when presented with ample supply of preferable algae, regardless of the time of day. Analyses of the fish's esophagus content corroborated our conclusion that their feeding was highly selective in the morning and non-selective in the afternoon. Modeling of the fishes' behavior predicted that the fish should perform a diel diet shift when the preferred food is relatively rare, a situation common in most coral reefs found in a warm, oligotrophic ocean.

  15. Formulation of a fish feed for goldfish with natural astaxanthin extracted from shrimp waste.

    Science.gov (United States)

    Weeratunge, W K O V; Perera, B G K

    2016-01-01

    Astaxanthin is a xanthophyll carotenoid, which exhibits many important biological activities including a high degree of antioxidant capacity (AOC) and antibacterial activity, hence has a significant applicability in food, pharmaceutical and cosmetic industries. An attempt was made towards optimization of astaxanthin extraction conditions using three different extraction conditions and a solvent series, from uncooked, cooked and acid-treated shrimp waste, which is a readily available and cheap source of the pigment. The astaxanthin extracts were analyzed by comparing their UV-visible absorbance spectra and thin layer chromatograms with a standard astaxanthin sample. The percentage of astaxanthin in each crude sample was determined using the Beer-Lambert law. The Folin-Ciocalteu assay and the disk diffusion assay were used to investigate the antioxidant capacities and antibacterial activities of extracted astaxanthin samples respectively. The extracted astaxanthin was incorporated into fish feeds to test its ability to enhance the skin color of goldfish. The best astaxanthin percentage of 68 % was observed with the acetone:ethyl acetate (1:1) solvent system facilitated by maceration of cooked and acid treated shrimp, whereas the best crude yield of 33 % was found to be in the acetone extract of the acid-treated shrimp sample. The highest AOC of 65 µg pyrogallol equivalents/mg was observed for the EtOAc extract obtained by maceration of acid-treated shrimp waste. The highest AOC by sonication and soxhlet extraction methods were also obtained with the EtOAc solvent. The extracts exhibited antibacterial activity against four selected bacterial strains. The newly formulated astaxanthin enriched fish feed was economical and indicated a significant improvement of the skin color and healthiness of goldfish compared to the control feeds. Biologically active astaxanthin can be successfully extracted from shrimp waste in higher percentages. The extraction technique and the

  16. Ontogenetic variations and feeding habits of a Neotropical annual fish from southern Brazil

    Directory of Open Access Journals (Sweden)

    Tatiana S. Dias

    Full Text Available ABSTRACT Knowing the feeding biology of a population and its ontogenetic aspects can help in understanding the functioning of fish assemblages, essential to the conservation of the habitat biodiversity in which these species are found. Annual fishes complete their life cycle in temporary aquatic environments, existing in adult stage only for brief annual periods. Changes in the feeding habits between different size classes could indicate that a species belongs to different feeding groups in different growth phases. The aim of this work was to characterize the diet of Cynopoecilus fulgens Costa, 2002 in a temporary flooded area in the coastal plain of southern Brazil, taking into consideration possible alterations in feeding habits in different body size classes caused by ontogenetic changes, to explain the coexistence of these individuals in a short space of time. The diet analysis indicated that C. fulgens is a generalist, consuming small crustaceans and autochthonous insects. Intraspecific differences in diet were determined when compared between nine classes of standard length. Adults fed mainly on autochthonous insects, and juveniles ingested mostly crustaceans, with the population being separated into two trophic groups: invertivores and invertivores with a tendency towards zooplanktivory. It is possible to conclude that the ontogenetic changes in the diet of C. fulgens are related to morphological restrictions due to the size of the individuals, since feeding competitive relations are probably not so evident.

  17. Mucus-secreting lips offer protection to suction-feeding corallivorous fishes.

    Science.gov (United States)

    Huertas, Víctor; Bellwood, David R

    2017-06-05

    Of the 6,000 reef fish species, only 128 feed on corals [1,2]. Despite being widely available on tropical reefs, corals appear to represent a particularly challenging trophic resource, with mucus- and nematocyst-laden tissues spread over a sharp coral skeleton. Here we report that coral-feeding tubelip wrasses use highly modified lips to suck material from the coral surface. These lips have a specialized mushroom-like lamellar epithelium that secretes mucus. This mucus may facilitate suction and reduce damage by nematocysts in a manner akin to anemonefishes. The remarkable lip specializations observed in tubelip wrasses highlight the potential role of soft tissues in shaping the trophic ability of fishes. Copyright © 2017 Elsevier Ltd. All rights reserved.

  18. Evolution of levers and linkages in the feeding mechanisms of fishes.

    Science.gov (United States)

    Westneat, Mark W

    2004-11-01

    The evolution of feeding mechanisms in the ray-finned fishes (Actinopterygii) is a compelling example of transformation in a musculoskeletal complex involving multiple skeletal elements and numerous muscles that power skull motion. Biomechanical models of jaw force and skull kinetics aid our understanding of these complex systems and enable broad comparison of feeding mechanics across taxa. Mechanical models characterize how muscles move skeletal elements by pulling bones around points of rotation in lever mechanisms, or by transmitting force through skeletal elements connected in a linkage. Previous work has focused on the feeding biomechanics of several lineages of fishes, but a broader survey of skull function in the context of quantitative models has not been attempted. This study begins such a survey by examining the diversity of mechanical design of the oral jaws in 35 species of ray-finned fishes with three main objectives: (1) analyze lower jaw lever models in a broad phylogenetic range of taxa, (2) identify the origin and evolutionary patterns of change in the linkage systems that power maxillary rotation and upper jaw protrusion, and (3) analyze patterns of change in feeding design in the context of actinopterygian phylogeny. The mandibular lever is present in virtually all actinopterygians, and the diversity in lower jaw closing force transmission capacity, with mechanical advantage ranging from 0.04 to 0.68, has important functional consequences. A four-bar linkage for maxillary rotation arose in the Amiiformes and persists in various forms in many teleost species. Novel mechanisms for upper jaw protrusion based on this linkage for maxillary rotation have evolved independently at least five times in teleosts. The widespread anterior jaws linkage for jaw protrusion in percomorph fishes arose initially in Zeiformes and subsequently radiated into a wide range of premaxillary protrusion capabilities.

  19. Aquaponics: integrating fish feeding rates and ion waste production for strawberry hydroponics

    Energy Technology Data Exchange (ETDEWEB)

    Villarroel, M.; Alvarino, J. M. R.; Duran, J. M.

    2011-07-01

    Aquaponics is the science of integrating intensive fish aquaculture with plant production in recirculating water systems. Although ion waste production by fish cannot satisfy all plant requirements, less is known about the relationship between total feed provided for fish and the production of milliequivalents (mEq) of different macronutrients for plants, especially for nutrient flow hydroponics used for strawberry production in Spain. That knowledge is essential to consider the amount of macronutrients available in aquaculture systems so that farmers can estimate how much nutrient needs to be supplemented in the waste water from fish, to produce viable plant growth. In the present experiment, tilapia (Oreochromis niloticus L.) were grown in a small-scale recirculating system at two different densities while growth and feed consumption were noted every week for five weeks. At the same time points, water samples were taken to measure pH, EC25, HCO3{sup -}, Cl{sup -}, NH{sup +}{sub 4}, NO{sub 2}{sup -}, NO{sub 3}{sup -}, H{sub 2}PO{sub 4}{sup -}, SO{sub 4}{sup 2}-, Na{sup +}, K{sup +}, Ca{sup 2}+ and Mg{sup 2}+ build up. The total increase in mEq of each ion per kg of feed provided to the fish was highest for NO{sub 3}{sup -}, followed, in decreasing order, by Ca{sup 2}+, H{sub 2}PO{sub 4}{sup -}, K{sup +}, Mg{sup 2}+ and SO{sub 4}{sup 2}-. The total amount of feed required per mEq ranged from 1.61 - 13.1 kg for the four most abundant ions (NO{sub 3}{sup -}, Ca{sup 2}+, H{sub 2}PO{sub 4}{sup -} and K{sup +}) at a density of 2 kg fish m{sup -3}, suggesting that it would be rather easy to maintain small populations of fish to reduce the cost of hydroponic solution supplementation for strawberries. (Author) 16 refs.

  20. Feeding strategies and ecological roles of three predatory pelagic fish in the western Mediterranean Sea

    Science.gov (United States)

    Navarro, Joan; Sáez-Liante, Raquel; Albo-Puigserver, Marta; Coll, Marta; Palomera, Isabel

    2017-06-01

    Knowing the feeding ecology of marine predators is pivotal to developing an understanding of their ecological role in the ecosystem and determining the trophic relationships between them. Despite the ecological importance of predatory pelagic fish species, research on these species in the Mediterranean Sea is limited. Here, by combining analyses of stomach contents and stable isotope values, we examined the feeding strategies of swordfish, Xiphias gladius, little tunny, Euthynnus alletteratus and Atlantic bonito, Sarda sarda, in the western Mediterranean Sea. We also compared the trophic niche and trophic level of these species with published information of other sympatric pelagic predators present in the ecosystem. Results indicated that, although the diet of the three species was composed mainly by fin-fish species, a clear segregation in their main feeding strategies was found. Swordfish showed a generalist diet including demersal species such as blue whiting, Micromesistius poutassou, and European hake, Merluccius merluccius, and pelagic fin-fish such as barracudina species (Arctozenus risso and Lestidiops jayakari) or small pelagic fish species. Little tunny and Atlantic bonito were segregated isotopically between them and showed a diet basically composed of anchovy, Engraulis encrasicolus, and round sardinella, Sardinella aurita, and sardines, Sardina pilchardus, respectively. This trophic segregation, in addition to potential segregation by depth, is likely a mechanism that allows their potential coexistence within the same pelagic habitat. When the trophic position of these three predatory pelagic fish species is compared with other pelagic predators such as bluefin tuna, Thunnus thynnus, and dolphinfish, Coryphaena hippurus, present in the western Mediterranean Sea, we found that they show similar intermediate trophic position in the ecosystem. In conclusion, the combined stomach and isotopic results highlight, especially for little tunny and Atlantic

  1. Latitudinal and taxonomic patterns in the feeding ecologies of fish larvae: A literature synthesis

    Science.gov (United States)

    Llopiz, Joel K.

    2013-01-01

    The longtime focus on factors that influence the survival of marine fish larvae has yielded an extensive number of studies on larval fish diets and feeding success. In light of a recent increase in such studies within lower latitudes, results from the peer-reviewed literature were synthesized to examine both latitudinal and taxonomic differences in several trophic-related categories, including feeding incidence, trophic niche breadth, ontogenetic diet shifts, dominant prey types, diet broadness, and larval piscivory. A total of 204 investigations (taxon-article combinations) contained suitable results for at least one of these categories. Feeding incidences (proportions of larvae containing food) were significantly higher in lower latitudes with all taxa combined, as well as only within the order Perciformes. Feeding incidences also differed among orders, with Perciformes and Scorpaeniformes having the highest values. The number of larval taxa exhibiting a significantly increasing niche breadth (SD of the log of prey sizes) with larval size decreased toward lower latitudes, with some taxa in lower latitudes exhibiting a decrease in niche breadth with size. The frequency of exhibiting ontogenetic diets shifts decreased with decreasing latitude, as did relative diet broadness (a function of prey types). The most common dominant prey types in the diets of higher latitude larvae were nauplii and calanoid copepods, with cyclopoids being rare in higher latitudes. Dominant prey types in lower latitudes were more diverse, with nauplii, calanoids, and cyclopoids being equally important. Appendicularians increased in importance with decreasing latitude, and one of the clearest latitudinal distinctions was the display of larval piscivory (almost exclusively by scombroid taxa), which was highly concentrated in lower latitudes. Overall, the latitudinal differences observed for multiple trophic-related factors highlight inherent distinctions in larval fish feeding ecologies

  2. Development of harvesting and up concentration technologies for microalgae as an ingredient in fish feed

    DEFF Research Database (Denmark)

    Safafar, Hamed; Jacobsen, Charlotte; Møller, Per

    2014-01-01

    The European Union has recently adopted an ambitious strategy for developing the Bio economy in Europebased on the innovative use of sustainable biological resources to cover the growing demand of the food,energy and industrial sectors. Despite their excellent nutritional quality of digestible...... andfish oil. In applications of algae in fish feed, it is essential to produce a product comparable to fish proteinand fish oil both in terms of quality and costs.Downstream processing of microalgae includes harvest, dewatering, cell rupture, fractionation and drying.The dewatering and drying which...... involve separation of water from the algal suspension, account for themajority of total production costs.This project investigate the effects of harvesting, dewatering, thermal treatments and drying on microalgaebiomass composition and quality and suggests a set up suited for the production of algae...

  3. Small Marine Protected Areas in Fiji Provide Refuge for Reef Fish Assemblages, Feeding Groups, and Corals.

    Science.gov (United States)

    Bonaldo, Roberta M; Pires, Mathias M; Guimarães, Paulo Roberto; Hoey, Andrew S; Hay, Mark E

    2017-01-01

    The establishment of no-take marine protected areas (MPAs) on coral reefs is a common management strategy for conserving the diversity, abundance, and biomass of reef organisms. Generally, well-managed and enforced MPAs can increase or maintain the diversity and function of the enclosed coral reef, with some of the benefits extending to adjacent non-protected reefs. A fundamental question in coral reef conservation is whether these benefits arise within small MPAs (reef organisms is largely decoupled from local adult reproduction. We examined the structure of fish assemblages, composition of fish feeding groups, benthic cover, and key ecosystem processes (grazing, macroalgal browsing, and coral replenishment) in three small (0.5-0.8 km2) no-take MPAs and adjacent areas where fisheries are allowed (non-MPAs) on coral reefs in Fiji. The MPAs exhibited greater species richness, density, and biomass of fishes than non-MPAs. Furthermore, MPAs contained a greater abundance and biomass of grazing herbivores and piscivores as well as a greater abundance of cleaners than fished areas. We also found differences in fish associations when foraging, with feeding groups being generally more diverse and having greater biomass within MPAs than adjacent non-MPAs. Grazing by parrotfishes was 3-6 times greater, and macroalgal browsing was 3-5 times greater in MPAs than in non-MPAs. On average, MPAs had 260-280% as much coral cover and only 5-25% as much macroalgal cover as their paired non-MPA sites. Finally, two of the three MPAs had three-fold more coral recruits than adjacent non-MPAs. The results of this study indicate that small MPAs benefit not only populations of reef fishes, but also enhance ecosystem processes that are critical to reef resilience within the MPAs.

  4. Small Marine Protected Areas in Fiji Provide Refuge for Reef Fish Assemblages, Feeding Groups, and Corals

    Science.gov (United States)

    Pires, Mathias M.; Guimarães, Paulo Roberto; Hoey, Andrew S.; Hay, Mark E.

    2017-01-01

    The establishment of no-take marine protected areas (MPAs) on coral reefs is a common management strategy for conserving the diversity, abundance, and biomass of reef organisms. Generally, well-managed and enforced MPAs can increase or maintain the diversity and function of the enclosed coral reef, with some of the benefits extending to adjacent non-protected reefs. A fundamental question in coral reef conservation is whether these benefits arise within small MPAs (reef organisms is largely decoupled from local adult reproduction. We examined the structure of fish assemblages, composition of fish feeding groups, benthic cover, and key ecosystem processes (grazing, macroalgal browsing, and coral replenishment) in three small (0.5–0.8 km2) no-take MPAs and adjacent areas where fisheries are allowed (non-MPAs) on coral reefs in Fiji. The MPAs exhibited greater species richness, density, and biomass of fishes than non-MPAs. Furthermore, MPAs contained a greater abundance and biomass of grazing herbivores and piscivores as well as a greater abundance of cleaners than fished areas. We also found differences in fish associations when foraging, with feeding groups being generally more diverse and having greater biomass within MPAs than adjacent non-MPAs. Grazing by parrotfishes was 3–6 times greater, and macroalgal browsing was 3–5 times greater in MPAs than in non-MPAs. On average, MPAs had 260–280% as much coral cover and only 5–25% as much macroalgal cover as their paired non-MPA sites. Finally, two of the three MPAs had three-fold more coral recruits than adjacent non-MPAs. The results of this study indicate that small MPAs benefit not only populations of reef fishes, but also enhance ecosystem processes that are critical to reef resilience within the MPAs. PMID:28122006

  5. Tropical agricultural residues and their potential uses in fish feeds: the Costa Rican situation.

    Science.gov (United States)

    Ulloa, J B; van Weerd, J H; Huisman, E A; Verreth, J A J

    2004-01-01

    In Costa Rica as many other tropical countries, the disposal problem of agricultural wastes is widely recognized but efforts to find solutions are not equal for different sectors. This study describes the situation of major agricultural residues in Costa Rica, identifying the activities with higher amounts produced and, the potential use of these residues in fish feeds. In Costa Rica, during the 1993-1994 production season, major agricultural sectors (crop and livestock) generated a total amount of 3.15-3.25 million MT of residues (classified in by-products: used residues and wastes: not used residues). Some residues are treated to turn them into valuable items or to diminish their polluting effects (e.g., the so-called by-products). About 1.56-1.63 million MT of by-products were used for different purposes (e.g. fertilization, animal feeding, fuel, substrates in greenhouses). However, the remainder (1.59-1.62 million MT) was discharged into environment causing pollution. About 1.07-1.2 million MT wastes came from major crop systems (banana, coffee, sugarcane and oil palm) whereas the remainder came from animal production systems (porcine and poultry production, slaughtering). These data are further compared to residues estimates for the 2001-2002 production season coming from the biggest crops activities. Unfortunately, most of the studied wastes contain high levels of moisture and low levels of protein, and also contain variable amounts of antinutritional factors (e.g., polyphenols, tannins, caffeine), high fibre levels and some toxic substances and pesticides. All these reasons may limit the use of these agricultural wastes for animal feeding, especially in fish feeds. The potential use of the major vegetable and animal residues in fish feeds is discussed based on their nutritional composition, on their amount available over the year and on their pollution risks. Other constraints to use these wastes in fish feeds are the extra costs of drying and, in most cases

  6. Diel variation in feeding and vertical distribution of ten co- occurring fish species: consequences for resource partitioning

    NARCIS (Netherlands)

    Piet, G.J.; Guruge, W.A.H.P.

    1997-01-01

    The diel variations in feeding behaviour and vertical distribution were determined for ten species of a tropical fish community in a shallow SE Sri Lankan reservoir. The fish community consisted of two introduced exotic tilapias and eight indigenous riverine species including five cyprinids, one

  7. Parasites and diseases in marine copepods: Challenges for future mass-production of live feed for fish larva production

    DEFF Research Database (Denmark)

    Skovgaard, Alf

    Copepods are the natural food for many marine fish larvae, and the use of cultured copepods as life feed is, therefore, becoming increasingly important as more marine fish species are being produced in aquaculture. Large-scale cultivation of copepods may be challenged by diseases and parasites...

  8. Environmental impacts of genetic improvement in growth rate and feed conversion in fish farming under density and nitrogen limitation

    NARCIS (Netherlands)

    Besson, M.; Aubin, J.; Arendonk, van J.A.M.; Komen, H.; Poelman, M.; Quillet, E.; Vandeputte, M.; Boer, de I.J.M.

    2014-01-01

    Many environmental impacts can be attributed to fish farming and there is a need to explore new ways of reducing environmental impacts, such as fish genetic improvement. The environmental consequences of genetic improvement in thermal growth coefficient (TGC) and in feed conversion ratio (FCR) were

  9. Comparative feeding ecology of abyssal and hadal fishes through stomach content and amino acid isotope analysis

    Science.gov (United States)

    Gerringer, M. E.; Popp, B. N.; Linley, T. D.; Jamieson, A. J.; Drazen, J. C.

    2017-03-01

    The snailfishes, family Liparidae (Scorpaeniformes), have found notable success in the hadal zone from 6000-8200 m, comprising the dominant ichthyofauna in at least five trenches worldwide. Little is known about the biology of these deepest-living fishes, nor the factors that drive their success at hadal depths. Using recent collections from the Mariana Trench, Kermadec Trench, and neighboring abyssal plains, this study investigates the potential role of trophic ecology in structuring fish communities at the abyssal-hadal boundary. Stomach contents were analyzed from two species of hadal snailfishes, Notoliparis kermadecensis and a newly-discovered species from the Mariana Trench. Amphipods comprised the majority (Kermadec: 95.2%, Mariana: 97.4% index of relative importance) of stomach contents in both species. Decapod crustaceans, polychaetes (N. kermadecensis only), and remains of carrion (squid and fish) were minor dietary components. Diet analyses of abyssal species (families Macrouridae, Ophidiidae, Zoarcidae) collected from near the trenches and the literature are compared to those of the hadal liparids. Stomachs from abyssal fishes also contained amphipods, however macrourids had a higher trophic plasticity with a greater diversity of prey items, including larger proportions of carrion and fish remains; supporting previous findings. Suction-feeding predatory fishes like hadal liparids may find an advantage to descending into the trench - where amphipods are abundant. More generalist feeders and scavengers relying on carrion, such as macrourids, might not benefit from this nutritional advantage at hadal depths. Compound specific isotope analysis of amino acids was used to estimate trophic level of these species (5.3±0.2 Coryphaenoides armatus, 5.2±0.2 C. yaquinae, 4.6±0.2 Spectrunculus grandis, 4.2±0.2 N. kermadecensis, 4.4±0.2 Mariana snailfish). Source amino acid δ15N values were especially high in hadal liparids (8.0±0.3‰ Kermadec, 6.7±0.2

  10. Relative importance of interlinked mangroves and seagrass beds as feeding habitats for juvenile reef fish on a Caribbean island

    NARCIS (Netherlands)

    Nagelkerken, I.A.; Velde, G. van der

    2004-01-01

    Mangroves and seagrass beds are important daytime shelter habitats for juvenile Caribbean reef fish species, but little is known about their relative importance as feeding grounds. In the present study, we tested the degree to which these 2 habitats are used as a feeding ground for 4 nocturnally

  11. Diet and feeding strategies of mesopelagic fishes in the western Mediterranean

    Science.gov (United States)

    Bernal, Ainhoa; Olivar, M. Pilar; Maynou, Francesc; Fernández de Puelles, M. Luz

    2015-06-01

    Myctophids, gonostomatids and sternoptychids are the most abundant teleosteans worldwide and constitute an important assemblage of the mesopelagic ecosystem, functioning as vehicles of energy and matter through trophic webs. This study concentrates on the trophic ecology of the most abundant mesopelagic fishes of the western Mediterranean (WM) based on stomach content analysis. The myctophids (in this study: Benthosema glaciale, Ceratoscopelus maderensis, Lobianchia dofleini, Myctophum punctatum, Hygophum benoiti, Hygophum hygomii, Lampanyctus crocodilus, Lampanyctus pusillus and Notoscopelus elongatus) perform extensive diel migrations across the water column, between the surface to as deep as 1000 m, interacting with plankton and micronekton at multiple depths, and generally feeding in the epipelagic layers at night. In contrast, the gonostomatids Cyclothone braueri, Cyclothone pygmaea, and the sternoptychid Argyropelecus hemigymnus remain below epipelagic layers, feeding at different times throughout the day and night. The diet composition, trophic niche breadth and prey selectivity of 11 of these fish species were determined for juvenile and adult individuals from two surveys performed in December 2009 and July 2010 in the western Mediterranean Sea. The number of prey items varied among species, e.g. Myctophum punctatum was the species with the highest feeding intensity, reaching ca. 700 prey items in a stomach, whereas the mean number of prey in Cyclothone braueri was low (usually 1 or 2 prey per stomach). A dietary shift towards larger prey was evident from juveniles to the largest and oldest adult individuals, despite trophic niche breadths did not increase with body length for any of these mesopelagic species. The diets of the small gonostomatids, sternoptychid and early juveniles of myctophids were dominated by non-calanoid copepods, ostracods, and other small zooplankton, whereas medium-sized myctophids, e.g. L. dofleini or H. benoiti, preyed mainly on

  12. DDT in fishes from four different Amazon sites: exposure assessment for breast feeding infants

    Energy Technology Data Exchange (ETDEWEB)

    D' Amato, C.; Torres, J.P.; Malm, O. [Lab. de Radioisotopos Eduardo Penna Franca, Inst. de Biofisica, UFRJ, RJ (Brazil); Bastos, W. [Lab. de Biogeoquimica, UNIR, Porto Velho (Brazil); Claudio, L.; Markowitz, S. [International Training Program on Environmental and Occupational Health, Mount Sinai School of Medicine, Queens Coll., NY (United States)

    2004-09-15

    Concerning DDT in food, based on clinical observations as well as experimental animals, the annual Joint FAO/WHO Meetings on Pesticide Residues held in 2000 estimated a Provisional Tolerable Daily Intake (PTDI) for DDT in 0.01 mg/kg/day. Marien and Laflamme have proposed a Tolerable Daily Intake (TDI) for breast feedings infants of 5 x 10{sup -3} mg/kg/day, and conducted an assessment to evaluate the public health significance of eating {sigma}ODDT contaminated fish, accomplished by establishing a daily intake level of DDT for the population of greatest concern, like breastfeeding infants. Their results indicated that mothers who frequently consume contaminated fish could have breast milk DDT concentrations highly enough to expose their infants to levels above the TDI. The aim of this study was to evaluate the ODDT (o,p'-DDT + p,p'-DDT + o,p'-DDE + p,p'-DDE + o,p'-DDD) levels in commercial fish samples from distinct Brazilian Amazon sites, which are consumed by the riverine populations, and to assess the potential health impacts from eating these fishes, especially for breastfeeding infants.

  13. Fish growth, yield and economics of conventional feed and weed based polyculture in ponds

    Directory of Open Access Journals (Sweden)

    Md Asadujjaman

    2016-04-01

    Full Text Available Fish growth, yield and economics of polyculture were evaluated for six months from April to September, 2011 in ponds of Kushtia district, Bangladesh under 4 treatments of feeds and weeds as T0: rice bran, wheat bran and mustard oilcake; T1: Azolla; T2: Grass and T3: Banana leaf. Each treatment had 3 replications. Mean initial stocking weight of fishes like Hypophthalmichthyes molitrix, Catla catla, Labeo rohita, Cirrhinus mrigala, Cyprinus carpio, Ctenopharyngodon idella and Barbonymus gonionotus was 62, 64, 57, 54, 63, 65 and 25 g, respectively. Stocking density (11,115 fishes/ha, liming (250 kg/ha, basal fertilization (Cowdung, 1,500 kg/ha; urea, 60 kg/ha; and Triple Super Phosphate, TSP 60 kg/ha and periodic fertilization (Urea, 2.5 kg/ha/day; and TSP, 2.5 kg/ha/day were same for all the treatments. Water quality parameters (water temperature, transparency, dissolved oxygen, pH, alkalinity and free carbon dioxide were monitored fortnightly and fish growth parameters (weight gain and Specific Growth Rate, SGR were monitored monthly. Treatments did not vary significantly for the mean water quality parameters. Treatment T0 varied more significantly (P<0.05 for the mean final weight, weight gain, SGR, survival rate and yield for almost all the species except C. idella and B. gonionotus. Significantly highest CBR was recorded with treatment T1.

  14. The first direct evidence of a Late Devonian coelacanth fish feeding on conodont animals

    Science.gov (United States)

    Zatoń, Michał; Broda, Krzysztof; Qvarnström, Martin; Niedźwiedzki, Grzegorz; Ahlberg, Per Erik

    2017-04-01

    We describe the first known occurrence of a Devonian coelacanth specimen from the lower Famennian of the Holy Cross Mountains, Poland, with a conodont element preserved in its digestive tract. A small spiral and phosphatic coprolite (fossil excrement) containing numerous conodont elements and other unrecognized remains was also found in the same deposits. The coprolite is tentatively attributed to the coelacanth. Although it is unclear whether the Late Devonian coelacanth from Poland was an active predator or a scavenger, these finds provide the first direct evidence of feeding on conodont animals by early coelacanth fish, and one of the few evidences of feeding on these animals known to date. It also expands our knowledge about the diet and trophic relations between the Paleozoic marine animals in general.

  15. Effect of production quotas on economic and environmental values of growth rate and feed efficiency in sea cage fish farming.

    Directory of Open Access Journals (Sweden)

    M Besson

    Full Text Available In sea cage fish farming, production quotas aim to constrain the impact of fish farming on the surrounding ecosystem. It is unknown how these quotas affect economic profitability and environmental impact of genetic improvement. We combined bioeconomic modelling with life cycle assessment (LCA to calculate the economic (EV and environmental (ENV values of thermal growth coefficient (TGC and feed conversion ratio (FCR of sea bass reared in sea cages, given four types of quota commonly used in Europe: annual production (Qprod, annual feed distributed (Qannual_feed, standing stock (Qstock, and daily feed distributed (Qdaily_feed. ENV were calculated for LCA impact categories climate change, eutrophication and acidification. ENV were expressed per ton of fish produced per year (ENV(fish and per farm per year (ENV(farm. Results show that irrespective of quota used, EV of FCR as well as ENV(fish and ENV(farm were always positive, meaning that improving FCR increased profit and decreased environmental impacts. However, the EV and the ENV(fish of TGC were positive only when quota was Qstock or Qdaily_feed. Moreover, the ENV(farm of TGC was negative in Qstock and Qdaily_feed quotas, meaning that improving TGC increased the environmental impact of the farm. We conclude that Qstock quota and Qdaily_feed quota are economically favorable to a genetic improvement of TGC, a major trait for farmers. However, improving TGC increases the environmental impact of the farm. Improving FCR represents a good opportunity to balance out this increase but more information on its genetic background is needed to develop breeding programs improving FCR.

  16. Effect of production quotas on economic and environmental values of growth rate and feed efficiency in sea cage fish farming.

    Science.gov (United States)

    Besson, M; de Boer, I J M; Vandeputte, M; van Arendonk, J A M; Quillet, E; Komen, H; Aubin, J

    2017-01-01

    In sea cage fish farming, production quotas aim to constrain the impact of fish farming on the surrounding ecosystem. It is unknown how these quotas affect economic profitability and environmental impact of genetic improvement. We combined bioeconomic modelling with life cycle assessment (LCA) to calculate the economic (EV) and environmental (ENV) values of thermal growth coefficient (TGC) and feed conversion ratio (FCR) of sea bass reared in sea cages, given four types of quota commonly used in Europe: annual production (Qprod), annual feed distributed (Qannual_feed), standing stock (Qstock), and daily feed distributed (Qdaily_feed). ENV were calculated for LCA impact categories climate change, eutrophication and acidification. ENV were expressed per ton of fish produced per year (ENV(fish)) and per farm per year (ENV(farm)). Results show that irrespective of quota used, EV of FCR as well as ENV(fish) and ENV(farm) were always positive, meaning that improving FCR increased profit and decreased environmental impacts. However, the EV and the ENV(fish) of TGC were positive only when quota was Qstock or Qdaily_feed. Moreover, the ENV(farm) of TGC was negative in Qstock and Qdaily_feed quotas, meaning that improving TGC increased the environmental impact of the farm. We conclude that Qstock quota and Qdaily_feed quota are economically favorable to a genetic improvement of TGC, a major trait for farmers. However, improving TGC increases the environmental impact of the farm. Improving FCR represents a good opportunity to balance out this increase but more information on its genetic background is needed to develop breeding programs improving FCR.

  17. Mixed culture of fishes in seasonal ponds through fertilization and feeding

    OpenAIRE

    Hossain, M.A.; Ahmed, M.; Kamal, M.; Islam, M.N.

    1997-01-01

    A study on mixed culture of mirror carp (Cyprinus carpio Lin.), tilapia (Oreochromis niloticus Lin.), silver carp (Hypophthalmicthys molitrix Val.) and Thai sharpunti (Puntius gonionotus Bleeker) in the ratio of 1:2:2:5 was conducted in 12 seasonal mini ponds (30 m² each) for 105 days. There were six treatments each with two replicates and each pond was stocked with a total of 100 fishes. Rice bran and mustard oil cake were used as supplemental feed either in combination or alone in presen...

  18. Trophic characteristics of a mangrove fish community in Southwest Thailand: Important mangrove contribution and intraspecies feeding variability

    Science.gov (United States)

    Zagars, Matiss; Ikejima, Kou; Kasai, Akihide; Arai, Nobuaki; Tongnunui, Prasert

    2013-03-01

    Mangrove production has been found to make a major contribution to the nutrition of a fish community in the Sikao Creek mangrove estuary, Southwest Thailand. Gut content analysis and carbon and nitrogen stable isotope analysis were used to assess fish feeding behavior and trophic reliance on different primary producers (mangrove leaves, phytoplankton, microphytobenthos) focusing on 19 dominant fish species, and 4 potential fish food items. Cluster analysis identified 5 trophic groups and the IsoSource model indicated the importance of primary food sources in trophically supporting different fish species. Most analyzed fish species had carbon isotopic signatures that were more depleted than those reported in previous studies, and the IsoSource model indicated that mangrove leaves were an important primary food source. This may be a specific characteristic of our study site, which is not well connected to other productive coastal habitats that provide alternative primary food sources. Thus we suggest that food chains in trophically isolated mangrove estuaries of southwest Thailand are more dependent on mangrove tree production. We also assessed the relationship of individuality in fish feeding habits and variability of δ13C values and showed that several mangrove fish species have significant intraspecies variability in feeding habits, possibly due to high intraspecific competition.

  19. Implementation of lean manufacturing for frozen fish process at PT. XYZ

    Science.gov (United States)

    Setiyawan, D. T.; Pertiwijaya, H. R.; Effendi, U.

    2018-03-01

    PT. XYZ is a company specialized in the processing of fishery products particularly in frozen fish fillet. The purpose of this research was to identify the type of waste and determine the recommendations of minimizing waste Lean manufacturing approach was used in the identification of waste by describing the Value Stream Mapping (VSM) and selecting tools in the Value Stream Analysis Tools (VALSAT). The results of this research showed that the highest waste that generated was the defect of leak packaging on fillet products with an average of 1.21%. In addition to defect, other insufficiencies were found such as: unnecessary motion, unnecessary overhead, and waiting time. Recommendations for improvements that given include reduction of time at several stages of the process, making production schedules, and conducting regular machine maintenance. VSM analysis shows reduced lead time of 582.04 minutes to 572.01 minutes.

  20. MANUFACTURING AND PERFORMANCE EVALUATION OF A COMPATIBLE UNIT TO PRODUCE ANIMAL FEED PELLETS

    Directory of Open Access Journals (Sweden)

    Tarek FOUDA

    2015-06-01

    Full Text Available The main objective of this research was to manufacture and evaluate a compatible unit including mixing and pelleting to produce Rabbit feed pellets formula in one operation. The compatible was evaluated under operating parameters including four different retention time (2,3.5,4 and 5min and four L/D ratio (5:1 5.5:1, 6:1 and 6.5:1 were investigated under the above mentioned parameters. The optimum results compatible unit were die L/D ratio of 5.5:1, 3.5min of mixing retention time, and rollers teeth width of 10mm. 427.87kg/h production rate 37.96 kW.h/ton energy requirement.88.29% mixing efficiency, 0.671gm/cm3 bulk density, 93.21% durability, 49.01N hardiness, and 566.36 LE/ton using residues formulation including black seed meal.

  1. Mercury Exposure in Healthy Korean Weaning-Age Infants: Association with Growth, Feeding and Fish Intake

    Directory of Open Access Journals (Sweden)

    Ju Young Chang

    2015-11-01

    Full Text Available Low-level mercury (Hg exposure in infancy might be harmful to the physical growth as well as neurodevelopment of children. The aim of this study was to investigate postnatal Hg exposure and its relationship with anthropometry and dietary factors in late infancy. We recruited 252 healthy Korean infants between six and 24 months of age from an outpatient clinic during the 2009/2010 and 2013/2014 seasons. We measured the weight and height of the infants and collected dietary information using questionnaires. The Hg content of the hair and blood was assessed using inductively coupled plasma mass spectroscopy. The geometric mean Hg concentration in the hair and blood was 0.22 (95% confidence interval: 0.20–0.24 µg/g and 0.94 (n = 109, 95% confidence interval: 0.89–0.99 µg/L, respectively. The hair Hg concentration showed a good correlation with the blood Hg concentration (median hair-to-blood Hg ratio: 202.7, r = 0.462, p < 0.001 and was >1 µg/g in five infants. The hair Hg concentration showed significant correlations with weight gain after birth (Z-score of the weight for age—Z-score of the birthweight; r = −0.156, p = 0.015, the duration (months of breastfeeding as the dominant method of feeding (r = 0.274, p < 0.001, and the duration of fish intake more than once per week (r = 0.138, p = 0.033. In an ordinal logistic regression analysis with categorical hair Hg content (quartiles, dietary factors, including breastfeeding as the dominant method of feeding in late infancy (cumulative odds ratio: 6.235, 95% confidence interval: 3.086–12.597, p < 0.001 and the monthly duration of fish intake more than once per week (cumulative odds ratio: 1.203, 95% confidence interval: 1.034–1.401; p = 0.017, were significantly associated with higher hair Hg content. Weight gain after birth was not, however, significantly associated with hair Hg content after adjustment for the duration of breastfeeding as the dominant method of feeding. Low-level Hg

  2. Comparative study on toxicity evaluation of anaerobically treated parboiled rice manufacturing wastewater through fish bioassay.

    Science.gov (United States)

    Giri, Dipti Ramesh; Singh, Ekta; Satyanarayan, Shanta

    2016-01-01

    Short term aquatic bioassay has been developed into a useful tool in water quality management. These tests give information on comparative toxicity of several compounds. The objective of this study was to evaluate the acute toxicity of raw and anaerobically treated effluents of the parboiled rice manufacturing industry. The acute toxicity test was carried out by using the fish Lebistes reticulatus under laboratory conditions. LC50 values for 24, 48, 72 and 96 hours ranged between 4.6 and 7.0% for the raw parboiled rice manufacturing wastewater. Two anaerobic fixed film fixed bed reactors and two different media matrices, i.e. UV stabilized Biopac media and Fugino spirals, were used for the treatment of parboiled rice mill wastewater. Effluents from these two reactors depicted LC50 values in the range of 68-88% and 62-78% for Biopac and Fugino spiral packed reactors, respectively. From the results, it is evident that anaerobically treated effluents from Biopac packed reactor is marginally better than Fugino spiral packed reactor. Results subjected to statistical evaluation depicted regression coefficient of more than 0.9 indicating good correlation between the mortality and effluent concentration.

  3. Investigation of the available technologies and their feasibility for the conversion of food waste into fish feed in Hong Kong.

    Science.gov (United States)

    Cheng, Jack Y K; Lo, Irene M C

    2016-04-01

    Food waste is the largest constituent of municipal solid waste in Hong Kong, but food waste recycling is still in its infancy. With the imminent saturation of all landfill sites by 2020, multiple technologies are needed to boost up the food waste recycling rate in Hong Kong. Conversion of food waste into animal feeds is prevalent in Japan, South Korea, and Taiwan, treating over 40 % of their recycled food waste. This direction is worth exploring in Hong Kong once concerns over food safety are resolved. Fortunately, while feeding food waste to pigs and chickens poses threats to public health, feeding it to fish is considered low risk. In order to examine the feasibility of converting food waste into fish feed in Hong Kong, this paper investigates the market demand, technical viability, feed quality, regulatory hurdles, and potential contribution. The results show that a significant amount of food waste can be recycled by converting it into fish feed due to the enormous demand from feed factories in mainland China. Two conversion technologies, heat drying and black soldier fly bioconversion, are studied extensively. Black soldier fly bioconversion is preferable because the end-product, insect powder, is anticipated to gain import approval from mainland China. The authors suggest further research efforts to speed up its application for food waste recycling in urban cities.

  4. Effects of feeding fermented fish on egg cholesterol content in hens.

    Science.gov (United States)

    Loh, Teck-Chwen; Law, Fang-Ling; Goh, Yong-Meng; Foo, Hooi-Ling; Zulkifli, Idrus

    2009-02-01

    This study was conducted to investigate the effects of feeding fermented fish (FF) to layers on laying performance, and polyunsaturated fatty acid and cholesterol levels in eggs and plasma. A total of 96, 13-week-old Babcock B380 pullets were used in this study. They were randomly assigned to four numerically equal groups with eight replicates per treatment, three birds per replicate. All the birds were housed in individual cages. The dietary treatments were: Control diet, without FF; FF3 diet containing 3% (w/w) FF, FF6 diet containing 6% (w/w) FF and FF9 diet containing 9% (w/w) FF. The study was carried out for 16 weeks inclusive of two weeks of adjustment. Weekly feed intake and egg production were recorded. Blood plasma cholesterol and fatty acid profiles were assayed at the end of the experiment. FF did not enhance (P > 0.05) egg mass but (P egg weight slightly. However, egg yolk cholesterol and plasma cholesterol concentrations were reduced (P egg yolk (Control = 7.9, FF9 = 6.2) and plasma (Control = 10.6, FF9 = 6.2) were decreased by feeding FF. Moreover, FF was able to increase (P egg yolk and plasma. In conclusion, this study demonstrated that FF increased DHA and reduced egg yolk cholesterol in poultry eggs.

  5. Replacing Fish Oil with Vegetable Oils in Salmon Feed Increases Hepatic Lipid Accumulation and Reduces Insulin Sensitivity in Mice

    DEFF Research Database (Denmark)

    Midtbø, Lisa Kolden

    Background: Due to a growing global aquaculture production, fish oil (FO) and fish meal (FM) are partly replaced with vegetable ingredients in aqua feed for Atlantic salmon. These replacements in the feed lead to an altered fatty acid composition in the salmon fillet. We aimed to investigate how......%) of FO with different vegetable oils (VOs); rape seed oil (WDRO), olive oil (WD-OO) or soybean oil (WD-SO). These diets were given to C57BL/6J mice, and mice had higher hepatic lipid accumulation and lower insulin sensitivity when given WD-SO compared with WD-FO. Mice given WD-SO had higher hepatic...... levels of diacylglycerol (DAG), ceramides and arachidonic acid (AA)-derived oxylipins compared with mice fed WD-FO. In addition, C57BL/6J mice were fed fish oil-enriched diets with different carbohydrate sources, and we observed that sucrose dose-dependently abrogate the antiobesity effect of fish oil...

  6. Trophic dynamics of hexabromocyclododecane diastereomers and enantiomers in fish in a laboratory feeding study.

    Science.gov (United States)

    Luo, Xiao-Jun; Ruan, Wei; Zeng, Yan-Hong; Liu, Hong-Ying; Chen, She-Jun; Wu, Jiang-Ping; Mai, Bi-Xian

    2013-11-01

    The laboratory trophic transfer of hexabromocyclododecanes (HBCDs) was studied using predatory (oscar) fish and a prey species (tiger barb) exposed to a technical HBCD. Gut absorption, dynamic changes of diastereomer pattern and enantiomer fractions, and potential metabolism of HBCDs were examined. Compared with β- or γ-HBCD, α-HBCD showed lower absorption efficiency in the gut of oscar fish. A predominance of γ-HBCD was observed in the tiger barb after 5 d HBCD-exposed and oscar feeding on the tiger barb for 16 d. After 20 d of depuration, 41.1% γ-HBCD and 42.7% β-HBCD disappeared, and α-HBCD exceeded the initial amount. The transformation from γ-HBCD predominance in the food to α-HBCD predominance in the oscar was attributed mainly to the isomerization of γ-HBCD (at least 3% and up to 22.7%) to α-HBCD. Selective enrichment of the (+) α- and (-) β-enantiomers and no enantioselective enrichment of γ-HBCD were observed in the tiger barbs. No enantioselective uptake of the 3 diasteromers was found in the oscar gut. The enantiomer fractions of α- and γ-diastereomers were significantly higher, but that of β-diastereomer were significantly lower in the oscars than in the tiger barbs, indicating enantioselective metabolism of the 3 diastereomers. Two HBCD monohydroxylated metabolites were detected in the 2 fish species, but their composition patterns differed, indicating a species-specific metabolism of HBCD in the studied fish species. © 2013 SETAC.

  7. Screening lactic acid bacteria to manufacture two-stage fermented feed and pelleting to investigate the feeding effect on broilers.

    Science.gov (United States)

    Yeh, Ruei Han; Hsieh, Chia Wen; Chen, Kuo Lung

    2018-01-01

    Bacillus subtilis var. natto N21 (BS) and different lactic acid bacteria were applied to produce two-stage fermented feeds. Broilers were fed these feeds to select the best fermented feed. The selected fermented feed was pelleted and investigated for its effects on growth performance, carcass traits, intestinal microflora, serum biochemical constituents, and apparent ileal nutrient digestibility. Trial 1 involved three hundred thirty-six 1-d-old broilers with equal numbers of each sex, randomly assigned into control, BS + Bacillus coagulans L12 (BBC), BS + Lactobacillus casei (BLC), BS + Lactobacillus acidophilus (BLA), BS + Lactobacillus acidophilus L15 (BLA15), BS + Lactobacillus delbruekckii (BLD), and BS + Lactobacillus reuteri P24 (BLR24) groups with 3 replicates per group. Trial 2 involved two hundred forty 1-d-old broilers with equal numbers of each sex, randomly assigned into control, BBC, and pelleted BS + Bacillus coagulans L12 fermented feed (PBBC) groups with 4 replicates per group. Trial 3 involved sixteen 21-d-old male broilers randomly assigned into control and PBBC groups with 4 replicates per group for a nutrient digestibility trial. The feed conversion ratio (FCR) in the BBC group was better than the control (P < 0.05), and the production efficiency factor (PEF) was the best. However, weight gain (WG), feed intake (FI), and PEF were the lowest in the BLD group (P < 0.05). The WG during 0 to 21 d and 0 to 35 d in the PBBC groups were higher than the control (P < 0.05). The relative weight of the proventriculus + gizzard in the BBC and PBBC groups were higher than the control (P < 0.05). The digestible amino acid content in the PBBC group increased significantly (P < 0.05). Bacillus coagulans L12 is the best lactic acid bacteria for second stage fermentation. PBBC improved broiler growth performance, which may be due to the higher digestible amino acid content, it has the potential to become a commercial feed. © The Author 2017. Published by

  8. Conductometric method for determining water stability and nutrient leaching of extruded fish feed

    Directory of Open Access Journals (Sweden)

    Banjac Vojislav V.

    2017-01-01

    Full Text Available Water stability of eight samples of extruded salmon feeds was first determined by applying two gravimetric methods developed by the authors: gravimetric static and wet sieving method. Then, the conductometric method, primarily developed for investigation of nutrient leaching of feed into the water by the authors, was used for each sample. The aim of this study was to evaluate the potential of the conductometric measurement as a technique for determining water stability of extruded fish feed. In order to find any correlation between the results of two gravimetric tests and conductometric method, correlation analysis was employed. The results of static and wet sieving method were expressed as water stability index, which was expressed as the percent of remained dry matter of sample after being disintegrated in the water. The results of conductometric method were shown as conductivity curves for each sample, giving the insight in rate of nutrient leaching during the time. The obtained values of water conductivity showed no significant (p < 0.05 correlation with the results of static water method, while there was a negative significant (p < 0.05 correlation with the results of wet sieving method during first four hours of pellets soaking in water. The highest correlation coefficients were obtained within the first hour of conductivity measurement, demonstrating that proposed conductometric method had a potential to be applied as a rapid and simple method for determination and relative comparison of salmon feed water stability.[ Project of the Serbian Ministry of Education, Science and Technological Development, Grant no. III46012 and Grant no. TR31011

  9. Seagrass feeding choices and digestive strategies of the herbivorous fish Sarpa salpa.

    Science.gov (United States)

    Goldenberg, S U; Erzini, K

    2014-05-01

    This is the first study investigating the plant-herbivore interaction between Sarpa salpa, which has overgrazed seagrass transplants in Portugal, and the seagrasses Cymodocea nodosa, Zostera marina and Zostera noltii, which have been considered for restoration. When offered the choice between the three seagrasses in outdoor tanks, adult S. salpa clearly preferred Z. noltii. Testing the seagrasses separately, mean ± s.d. feeding rates ranged from 21 ± 11 g seagrass fresh mass kg⁻¹ fish mass day⁻¹ for Z. marina to 32 ± 9 g seagrass fresh mass kg⁻¹ fish mass day⁻¹ for C. nodosa and 40 ± 11 g seagrass fresh mass kg⁻¹ fish mass day⁻¹ for Z. noltii (temperature = 16° C). Food-processing rate in S. salpa did not differ between seagrasses, and there was no evidence of a regulation of processing rate according to food intake. Seagrasses differed substantially in nitrogen content and C:N, with C. nodosa containing the highest nitrogen content and lowest C:N (2·5 ± 0·1% and 14·0 ± 1·0), followed by Z. noltii (2·1 ± 0·1% and 17·0 ± 1·0) and Z. marina (1·4 ± 0·1% and 26·0 ± 2·0). Food-processing rate in S. salpa and the nutritional value of the seagrasses were not correlated with the observed feeding preference and rate. The study suggests that C. nodosa and Z. marina are less at risk of overgrazing by S. salpa and might thus be preferable to Z. noltii for seagrass restoration in areas with noticeable abundances of this fish. © 2014 The Fisheries Society of the British Isles.

  10. Contaminants in popular farmed fish consumed in The Netherlands and their levels in fish feedContaminants in popular farmed fish consumed in The Netherlands and their levels in fish feed

    NARCIS (Netherlands)

    Leeuwen, van S.; Velzen, van M.; Swart, K.; Veen, van der I.; Traag, W.A.; Spanjer, M.; Scholten, J.; Rijn, van H.

    2008-01-01

    Investigated is a wide range of pollutants in the top five consumed fish in the Netherlands (salmon, trout, tilapia, pangasius and shrimps). Farmed fish samples were collected from different sources (supermarkets, fish stores, markets and suppliers for restaurants) and analysed for PCDD/Fs, PCBs,

  11. Development and validation of a multi-analyte method for the regulatory control of carotenoids used as feed additives in fish and poultry feed.

    Science.gov (United States)

    Vincent, Ursula; Serano, Federica; von Holst, Christoph

    2017-08-01

    Carotenoids are used in animal nutrition mainly as sensory additives that favourably affect the colour of fish, birds and food of animal origin. Various analytical methods exist for their quantification in compound feed, reflecting the different physico-chemical characteristics of the carotenoid and the corresponding feed additives. They may be natural products or specific formulations containing the target carotenoids produced by chemical synthesis. In this study a multi-analyte method was developed that can be applied to the determination of all 10 carotenoids currently authorised within the European Union for compound feedingstuffs. The method functions regardless of whether the carotenoids have been added to the compound feed via natural products or specific formulations. It is comprised of three steps: (1) digestion of the feed sample with an enzyme; (2) pressurised liquid extraction; and (3) quantification of the analytes by reversed-phase HPLC coupled to a photodiode array detector in the visible range. The method was single-laboratory validated for poultry and fish feed covering a mass fraction range of the target analyte from 2.5 to 300 mg kg - 1 . The following method performance characteristics were obtained: the recovery rate varied from 82% to 129% and precision expressed as the relative standard deviation of intermediate precision varied from 1.6% to 15%. Based on the acceptable performance obtained in the validation study, the multi-analyte method is considered fit for the intended purpose.

  12. Fishery status, growth, reproduction biology and feeding habit of two scombrid fish from the Gulf of Aqaba, Red Sea

    International Nuclear Information System (INIS)

    Al-Zibdah, M.; Odat, N.

    2007-01-01

    The fishery and some biological aspects of two Scombrid fish species, Katsuwonus pelamis and Euthynnus affinis from the Gulf of Aqaba were studied during one year period (1999-2000). Monthly samples of the two species were collected to investigate growth, reproduction and feeding habit. Results showed that the Scombridae family form more than 60% of the total catch of Jordanian fishery. The length-weight relationships (LWr) in the two fish species demonstrated thatthe growth is of an allometric type (around 3). The condition factor (k) showed relatively consistent values in both species but revealed slight variability in growth periods. This could be attributed to the limited food availability in fish natural habitat. Different age classes were observed in the catch of the two species irrespective of season. The mean GSI exhibited similar change pattern with season in both sexes of the two fish. Spawning behavior and planktonic larvae of both fish were not observed in the field. This could be inferred that these fish are not migrating to the region for reproduction. The food composition of K. pelamis and E. affinis suggests that the fish compete for the same food items. These are the fish At herinomorous lacunosus, crustacean and molluscans. Prey occurrence in fish stomachs is attributed mainly to the seasonal availability of food in the Gulf of Aqaba. High abundance of food items in winter may indicate that the two species migrate at the climax of primary productivity in the Gulf. (author)

  13. Unrevealing Parasitic Trophic Interactions—A Molecular Approach for Fluid-Feeding Fishes

    Directory of Open Access Journals (Sweden)

    Karine O. Bonato

    2018-03-01

    Full Text Available Fish diets have been traditionally studied through the direct visual identification of food items found in their stomachs. Stomach contents of Vandeliinae and Stegophilinae (family Trichomycteridae parasite catfishes, however, cannot be identified by usual optical methods due to their mucophagic, lepidophagic, or hematophagic diets, in such a way that the trophic interactions and the dynamics of food webs in aquatic systems involving these catfishes are mostly unknown. The knowledge about trophic interactions, including difficult relation between parasites and hosts, are crucial to understand the whole working of food webs. In this way, molecular markers can be useful to determine the truly hosts of these catfishes, proving a preference in their feeding behavior for specific organisms and not a generalist. Sequences of cytochrome oxidase subunit 1 (COI were successfully extracted and amplified from mucus or scales found in the stomach contents of two species of stegophilines, Homodiaetus anisitsi, and Pseudostegophilus maculatus, to identify the host species. The two species were found to be obligatory mucus-feeders and occasionally lepidophagic. Selection of host species is associated to host behavior, being constituted mainly by substrate-sifting benthivores. Characiformes are preferred hosts, but host choice depends on what characiform species are available in their environments, usually corresponding to the most abundant species. This is the first time that host species of parasitic fishes bearing mucophagous habits are identified, and demonstrates the effectiveness of the extraction and amplification of mitochondrial DNA from the ingested mucus in gut contents. The molecular markers effectively allowed determine parasite preferences and helps in better understanding the food web and trophic interaction on which fish species are involved. Despite, the methodology applied here can be used for an infinitive of organisms improving ecological

  14. Feeding habits of an endemic fish, Oxygymnocypris stewartii, in the Yarlung Zangbo River in Tibet, China

    Science.gov (United States)

    Huo, Bin; Xie, Cong Xin; Madenjian, Charles P.; Ma, Bao Shan; Yang, Xue Feng; Huang, Hai Ping

    2014-01-01

    Feeding habits of Oxygymnocypris stewartii were investigated based on monthly sampling in the Yarlung Zangbo River from August 2008 to August 2009. The gut contents of 194 individuals were analysed and quantified with numerical and gravimetric methods. This species can be considered a generalized and opportunistic predator feeding both on teleosts and aquatic insects. A multivariate analysis revealed noticeable variation in O. stewartii diet composition with fish size and season. The smaller specimens fed primarily on Cobitidae and Hydropsychidae. As they grew, Cyprinidae and Chironomidae larvae became important prey. The preferred food items were teleosts in summer and autumn. For winter and spring, the predominant prey switched to chironomidae larvae. Diet composition did not significantly vary between the sexes. Finally, a significant and positive correlation between predator and prey length was found. These findings provide the fundamental information better understanding the role of this important endemic species in the Yarlung Zangbo River food web.

  15. Relative importance of mangroves as feeding habitat for juvenile fish: a comparative study on mangrove habitats with different settings

    NARCIS (Netherlands)

    Lugendo, B.; Nagelkerken, I.; Kruitwagen, G.; Velde, G. van der; Mgaya, Y.D.

    2007-01-01

    The importance of mangroves as feeding grounds for fish and other macrozoob-enthos in the Indian Ocean and elsewhere has been a subject of debate. This could partly be due to the fact that studies describing this role have been conducted in mangrove systems that differed in their settings. By using

  16. The Macroalgae Biorefinery for Production of Bioethanol and Fish Feed from the Two Brown Algae: Laminaria Digitata and Saccharina Latissima

    DEFF Research Database (Denmark)

    Hou, Xiaoru; Bjerre, Anne-Belinda; Hansen, Jonas Høeg

    and conversion of the differently pretreated macroalgae biomass into ethanol by fermentation were compared. The protein contents and nutrient salts in residues from ethanol fermentation trials were characterized for potential fish feed. A first-step scenario for sustainability and feasibility assessment...

  17. Effects of Feeding Frequency on Growth Performance and Survival Rate of Angel Fish, Pterophyllum scalare (Perciformes: Cichlidae

    Directory of Open Access Journals (Sweden)

    Milad Kasiri

    2011-06-01

    Full Text Available The freshwater angel fish (Pterophyllum scalare Schultze, 1823 is South American cichlid become very popular among aquarists. There is little information on their culture and aquarium husbandry. In this study growth performance and survival rate of angelfish subjected to different feeding frequencies were evaluated. Four groups of angel fish juveniles (0.87 ± 0.01 g; 3.98 ± 0.08 mm were fed either four meals per day (F1, two meals per day (F2, one meal per day (F3 and every other day (F4 for 90 days. Final live weight and specific growth rate (SGR values of group F1 and F2 were significantly higher than those of the other groups (P 0.05 in survival rate among the treatments. The best feed conversion ration (FCR was obtained from four daily feeding (F1 (P 0.05 among experimental groups. In conclusion, the best results in growth performance were obtained by feeding four meals per day (F1 and two meals per day (F2, so they were recommended for angel fish feeding.

  18. Fishmeal with different levels of biogenic amines in Aquafeed: Comparison of feed protein quality, fish growth performance, and metabolism

    DEFF Research Database (Denmark)

    Jasour, Mohammad Sedigh; Wagner, Liane; Sundekilde, Ulrik Kræmer

    2018-01-01

    The current study investigated the effects of fishmeal quality (low (LB) and high (HB) levels of endogenous biogenic amines) and feed extrusion temperatures (100 and 130 °C) on protein oxidation indicators and amino acids racemization (AAR) in extruded fish feed. Furthermore, the study investigated......, the growth performance of the fish decreased when the content of biogenic amines increased. In contrast, at an extrusion temperature of 130 °C, the growth performance was unaffected by the level of biogenic amines. The latter could be a consequence of the higher level of protein oxidation of LB fishmeal...... compared to HB fishmeal at this temperature. Higher levels of liver pyruvate and plasma lactate together with high level of betaine and AAs in both liver and plasma were associated with the LB fishmeal diets. The lower concentration of AAs especially in liver of fish fed with HB fishmeal demonstrated...

  19. Oryzias melastigma - an effective substitute for exotic larvicidal fishes: enhancement of its reproductive potential by supplementary feeding.

    Science.gov (United States)

    Dutta, Abir Lal; Dey, Sajal Kumar; Chakraborty, Debargha; Manna, Asim Kumar; Manna, Pankaj Kumar

    2013-12-01

    A preliminary study was conducted on the efficacy of Oryzias melastigma in consuming mosquito larva so as to control mosquito and mosquito borne diseases, and enhancing its reproductive success using supplementary feed. Oryzias melastigma is a larvivore fish and widely distributed in the shallow water, wetlands of Gangetic plains and peninsular India. These studies indicate that O. melastigma is a prolific breeder and gregarious feeder of mosquito larvae. Increased reproduction by providing different supplementary feed, of which Ulothrix acted remarkably, may aid in wide spread use of this fish as a biological control measure against mosquitoes. One adult fish of any sex can consume 87.1% first instars mosquito larvae/day. So, early stages of mosquito larvae are effectively controlled, as compared to other successive stages. Ulothrix has considerable effect on egg production, successful hatching and regaining reproductive maturity of female in surprisingly quicker interval.

  20. Environmental impacts of genetic improvement of growth rate and feed conversion ratio in fish farming under rearing density and nitrogen output limitations

    NARCIS (Netherlands)

    Besson, M.; Aubin, J.; Komen, H.; Poelman, M.; Quillet, E.; Vandeputte, M.; Arendonk, Van J.A.M.; Boer, De I.J.M.

    2016-01-01

    Today, fish farming faces an increasing demand in fish products, but also various environmental challenges. Genetic improvement in growth rate and feed conversion ratio is known to be an efficient way to increase production and increase efficiency in fish farming. The environmental consequences

  1. Deposition and mobilization of lipids varies across the rainbow trout fillet during feed deprivation and transition from plant to fish oil-based diets

    Science.gov (United States)

    Identifying aquaculture feeding strategies that reduce the consumption of fish oil without sacrificing the cardioprotective lipid profile of the salmonid fillet will improve aquafeed economics and sustainability. Transitioning fish from a plant oil-based diet to a finishing diet rich in fish oil an...

  2. Characterization of the nutritional quality of amaranth leaf protein concentrates and suitability of fish meal replacement in Nile tilapia feeds

    Directory of Open Access Journals (Sweden)

    Charles C. Ngugi

    2017-02-01

    Full Text Available A number of leafy vegetables, their protein concentrates and hydrolasates are under evaluation as alternative protein ingredients to fish meal (FM in aquafeeds. This study evaluated the nutritional characteristics and suitability of replacing FM with the amaranth (Amaranthus hybridus leaf protein concentrates (ALPC as a protein ingredient in the diet of Nile tilapia (Oreochromis niloticus. Experimental diets were formulated, where 100%, 75%, 50%, 40%, 20% and 0% FM protein was substituted by protein from ALPC. The six dietary treatments were tested in triplicate in static flow-through tanks. The substitution effects were compared in terms of fish growth performance, nutrient utilization, whole body composition and apparent nutrient digestibility. After 160 days of feeding, the growth, nutrient utilization and Feed Conversion Ratio (FCR in fish fed diets containing 100%, 75%, 50%, 40% and 20% FM were better (P < 0.05 than those fed diet with 0% FM. The Apparent nutrient digestibility was high for protein, lipid and energy and differed significantly among the dietary treatments (P < 0.05. Protein digestibility in fish was highest in feed formulated with 100%, 75%, 50% and 40% FM, which were significantly (P < 0.05 higher than at 25% and 0% FM. Lipid digestibility was comparable for all the diets except fish fed 0% FM. Digestible carbohydrates and dry matter were similar for all dietary treatments (P < 0.05. We demonstrate that it is possible to replace up to 80% of fish meal with ALPC without compromising the performance O. niloticus. These results demonstrate that although it is possible to replace large part of fish meal with ALPC, it is not possible to eliminate it in Nile tilapia diet as alternative protein ingredient.

  3. Replacing fish meal by food waste in feed pellets to culture lower trophic level fish containing acceptable levels of organochlorine pesticides: health risk assessments.

    Science.gov (United States)

    Cheng, Zhang; Mo, Wing-Yin; Man, Yu-Bon; Nie, Xiang-Ping; Li, Kai-Bing; Wong, Ming-Hung

    2014-12-01

    The present study used food waste (collected from local hotels and restaurants) feed pellets in polyculture of low-trophic level fish [bighead (Aristichtys nobilis), grass carp (Ctenopharyngodon idellus), and mud carp (Cirrhina molitorella)] aiming at producing safe and quality products for local consumption. The results indicated that grass carp (hexachlorocyclohexanes (HCHs) waste feed pellets were relatively free of organochlorine pesticides (OCPs). The experimental ponds (water and sediment) were relatively free of OCPs, lowering the possibility of biomagnification of OCPs in the food chains within the ponds. The raw concentrations of OCPs extracted from the fish were not in the bioavailable form, which would ultimately reach bloodstream and exert adverse effects on human body. Health risk assessments based on digestible concentrations are commonly regarded as a more accurate method. The results of health risk assessments based on raw and digestible concentrations showed that the fish fed with food waste feed pellets were safe for consumption from the OCP perspective. Copyright © 2014 Elsevier Ltd. All rights reserved.

  4. Cereal Feeding in Fishes Nutrition for Fishery in Fresh Water from Banat Region

    Directory of Open Access Journals (Sweden)

    Dumitru Mnerie

    2010-10-01

    Full Text Available Fisheries have traditionally been managed by direct restrictions, including seasonal and area closures, minimum mesh size, and access limitations. In recent years, licensing and an individual quota system were introduced as effortcontrol measures, in order to bring fishing effort more in line with the available resources. The overall responsibility for fisheries policy in Romania falls under auspices of the Ministry of Agriculture, Forests and Rural Development through its Directorate of Fisheries. The major objectives of Romanian fisheries are to bring the national fisheries legislation closer to the European Union (EU Common Fisheries Policy (CFP and to set up the administrative capacity and institutional building needed to cope with EU accession in 2007. In June 2001, Romania completed negotiations with EU in the area of fisheries, accepting the entire acquis communautaire without requesting any derogation or transition periods. The European Fisheries Fund will support Romania as a new EU Member State to develop a competitive, modern and dynamic fisheries sector, based on sustainable fishing and aquaculture activities, while also taking account of other important aspects such as environmental protection, the demands of the consumers and the food industry. The program is also expected to increase the competitiveness of the fisheries sector, encourage job creation and promote the growth of the aquaculture industry. The paper shows some aspects about Romanian fishery policy, an important opportunity for development research in fishery in fresh water from Banat region. Also, it is presents some research results about using the cereal feeding as fish’s nutrition, in special for common carp.

  5. Impact of medicated feed on the development of antimicrobial resistance in bacteria at integrated pig-fish farms in Vietnam.

    Science.gov (United States)

    Dang, Son Thi Thanh; Petersen, Andreas; Van Truong, Dung; Chu, Huong Thi Thanh; Dalsgaard, Anders

    2011-07-01

    Integrated livestock-fish aquaculture utilizes animal excreta, urine, and feed leftovers as pond fertilizers to enhance the growth of plankton and other microorganisms eaten by the fish. However, antimicrobial-resistant bacteria may be transferred and develop in the pond due to selective pressure from antimicrobials present in animal feed, urine, and feces. In an experimental pig-fish farm located in periurban Hanoi, Vietnam, nine piglets were provided feed containing 5 μg of tetracycline (TET)/kg pig weight/day and 0.45 μg of enrofloxacin (ENR)/kg pig weight/day during the second and fourth (last) months of the experiment. The aim of this study was to determine the association between the provision of pig feed with antimicrobials and the development of antimicrobial resistance, as measured in a total of 520 Escherichia coli and 634 Enterococcus strains isolated from pig manure and water-sediment pond samples. MIC values for nalidixic acid (NAL) and ENR showed that E. coli and Enterococcus spp. overall exhibited significant higher frequencies of resistance toward NAL and ENR during the 2 months when pigs were administered feed with antimicrobials, with frequencies reaching 60 to 80% in both water-sediment and manure samples. TET resistance for both indicators was high (>80%) throughout the study period, which indicates that TET-resistant E. coli and Enterococcus spp. were present in the piglets before the initiation of the experiment. PCR-based identification showed similar relative occurrences of Enterococcus faecium, Enterococcus faecalis, and other Enterococcus spp. in the water-sediment and manure samples, suggesting that Enterococcus spp. isolated in the ponds originated mainly from the pig manure. The development of antimicrobial resistance in integrated animal husbandry-fish farms and possible transfers and the impact of such resistance on food safety and human health should be further assessed.

  6. Fish Welfare in Aquaponic Systems: Its Relation to Water Quality with an Emphasis on Feed and Faeces—A Review

    Directory of Open Access Journals (Sweden)

    Hijran Yavuzcan Yildiz

    2017-01-01

    Full Text Available Aquaponics is the combination of aquaculture (fish and hydroponic cultivation of plants. This review examines fish welfare in relation to rearing water quality, fish feed and fish waste and faeces to develop a sustainable aquaponic system where the co-cultured organisms, fish, bacteria in biofilters and plants, should be considered holistically in all aquaponics operations. Water quality parameters are the primary environmental consideration for optimizing aquaponic production and for directly impacting fish welfare/health issues and plant needs. In aquaponic systems, the uptake of nutrients should be maximised for the healthy production of the plant biomass but without neglecting the best welfare conditions for the fish in terms of water quality. Measures to reduce the risks of the introduction or spread of diseases or infection and to increase biosecurity in aquaponics are also important. In addition, the possible impacts of allelochemicals, i.e., chemicals released by the plants, should be taken into account. Moreover, the effect of diet digestibility, faeces particle size and settling ratio on water quality should be carefully considered. As available information is very limited, research should be undertaken to better elucidate the relationship between appropriate levels of minerals needed by plants, and fish metabolism, health and welfare. It remains to be investigated whether and to what extent the concentrations of suspended solids that can be found in aquaponic systems can compromise the health of fish. Water quality, which directly affects fish health and well-being, is the key factor to be considered in all aquaponic systems.

  7. Effects of Feeding Frequency on Growth Performance and Survival Rate of Angel Fish, Pterophyllum scalare (Perciformes: Cichlidae)

    OpenAIRE

    Milad Kasiri; Amin Farahi; Mohammad Sudagar

    2011-01-01

    The freshwater angel fish (Pterophyllum scalare Schultze, 1823) is South American cichlid become very popular among aquarists. There is little information on their culture and aquarium husbandry. In this study growth performance and survival rate of angelfish subjected to different feeding frequencies were evaluated. Four groups of angel fish juveniles (0.87 ± 0.01 g; 3.98 ± 0.08 mm) were fed either four meals per day (F1), two meals per day (F2), one meal per day (F3) and every other day (F4...

  8. Intra-oral flow patterns and speeds in a suspension-feeding fish with gill rakers removed versus intact.

    Science.gov (United States)

    Smith, Jennifer C; Sanderson, S Laurie

    2008-12-01

    Oreochromis aureus, a species of tilapia, is a suspension-feeding fish that employs a pumping action to bring water into its mouth for filtering.To address questions about water flow inside the mouth, we used a microthermistor flow probe to determine the speed of intra-oral flow during suspension feeding in this species before and after surgical removal of gill rakers. Synchronization with high-speed external videotapes of the fish and high-speed video endoscopy inside the oropharyngeal cavity allowed the first correlation of oral actions with intra-oral flow patterns and speeds during feeding. This analysis established the occurrence of a brief reversal of flow ( approximately 80-ms duration) from posterior to anterior in the oropharyngeal cavity prior to every feeding pump (250-500-ms duration). In industrial crossflow filtration, oscillating or pulsatile flow increases filtration performance by enhancing the back-migration of particles from the region near the filter surface to the bulk flow region, thus reducing particle accumulation that can clog the filter. In endoscopic videotapes, these pre-pump reversals, as well as post-pump reversals ( approximately 500-ms duration), were observed to lift mucus and particles from the branchial arches for subsequent transport toward the esophagus. Intra-oral flow speeds were reduced markedly after removal of the gill rakers. We hypothesize that the decrease in crossflow speed during feeding pumps following the removal of gill rakers and mucus could be due to increased loss of water between the anterior branchial arches.

  9. Feeding habits of four species of mesopelagic fishes from the Northern Chilean

    Directory of Open Access Journals (Sweden)

    Eduardo Oliva A

    2006-06-01

    Full Text Available The feeding habits of four species of mesopelagic fishes from northern Chile are described: Triphoturus mexicanus, Diogenichtys atlanticus, Vinciguerria lucetia and Cyclothone acclinidens. Samples were captured in September 1988 between 18°25’ and 19°09’S in the South West Pacific. The quantitative and qualitative analyses of the stomach content showed that the species have a zooplanktophagous opportunistic behavior, mainly predating on Crustaceans, especially on Copepods. The evaluation of the trophic spectrum and diversity of T. mexicanus and C. acclinidens suggests that these are nictoepipelagic species, while D. atlanticus and V. lucetia would be typical mesopelagic. Rev. Biol. Trop. 54(2: 613-622. Epub 2006 Jun 01.Se describen los hábitos alimenticios de cuatro especies de peces mesopelágicos del norte de Chile: Triphoturus mexicanus, Diogenichtys atlanticus, Vinciguerria lucetia and Cyclothone acclinidens. Las muestras fueron capturadas en setiembre de 1988 entre 18°25’ y 19°09’ S en el Pacífico suroeste. El análisis cualitativo y cuantitativo del contenido estomacal mostró que las especies tienen un comportamiento zooplantofago oportunista, depredando principalmente crustáceos, especialmente copépodos. La evaluación del espectro trófico y diversidad de T. mexicanus y C. acclinidens sugiere que estas son especies nictoepipelágicas, mientras que D. alanticus y V. lucetia serían mesopelágicas típicas.

  10. Biomechanical trade-offs bias rates of evolution in the feeding apparatus of fishes

    Science.gov (United States)

    Holzman, Roi; Collar, David C.; Price, Samantha A.; Hulsey, C. Darrin; Thomson, Robert C.; Wainwright, Peter C.

    2012-01-01

    Morphological diversification does not proceed evenly across the organism. Some body parts tend to evolve at higher rates than others, and these rate biases are often attributed to sexual and natural selection or to genetic constraints. We hypothesized that variation in the rates of morphological evolution among body parts could also be related to the performance consequences of the functional systems that make up the body. Specifically, we tested the widely held expectation that the rate of evolution for a trait is negatively correlated with the strength of biomechanical trade-offs to which it is exposed. We quantified the magnitude of trade-offs acting on the morphological components of three feeding-related functional systems in four radiations of teleost fishes. After accounting for differences in the rates of morphological evolution between radiations, we found that traits that contribute more to performance trade-offs tend to evolve more rapidly, contrary to the prediction. While ecological and genetic factors are known to have strong effects on rates of phenotypic evolution, this study highlights the role of the biomechanical architecture of functional systems in biasing the rates and direction of trait evolution. PMID:21993506

  11. Laminaria digitata as potential carbon source in heterotrophic microalgae cultivation for the production of fish feed supplement

    DEFF Research Database (Denmark)

    D'Este, Martina; Alvarado-Morales, Merlin; Angelidaki, Irini

    2017-01-01

    A novel concept using the macroalgae Laminaria digitata as substrate to grow heterotrophically microalgae species to be used as fish feed supplement is investigated in the present study. Enzymatic hydrolysis of the macroalgae was performed to release the sugars present in the biomass. The hydroly......A novel concept using the macroalgae Laminaria digitata as substrate to grow heterotrophically microalgae species to be used as fish feed supplement is investigated in the present study. Enzymatic hydrolysis of the macroalgae was performed to release the sugars present in the biomass...... was selected for further cultivation in batch reactors and its protein content and amino acid composition were measured. At the end of the process the biomass production reached 10.68 ± 1.33 g L− 1with a total protein accumulation of 41.77 ± 1.82% (dry weight basis) and a protein yield of 0.17 ± 0.06. Moreover...

  12. Quality characteristics of Dutch-style fermented sausages manufactured with partial replacement of pork back-fat with pure, pre-emulsified or encapsulated fish oil

    NARCIS (Netherlands)

    Josquin, N.M.; Linssen, J.P.H.; Houben, J.H.

    2012-01-01

    Dutch-style fermented sausages were manufactured with 15% and 30% pork back-fat substitution by pure or commercial encapsulated fish oil, either added as such or as pre-emulsified mixture with soy protein isolate. Adding commercial encapsulated fish oil was the most important factor influencing the

  13. IMPLEMENTATION OF LEAN MANUFACTURING IN FISH CANNING COMPANY: A CASE STUDY OF A CANNED SARDINES PRODUCTION COMPANY IN MOROCCO

    Directory of Open Access Journals (Sweden)

    I. Idrıssi

    2015-12-01

    Full Text Available Lean is a powerful tool, which can bring significant benefit to manufacturing industries by creating value through reduction of waste. Although the lean concept has become very popular in mass production industries such as the automotive industry, more recently the concept has been adopted in different batch processing industries and service sectors. The application of lean tools into the food processing industry has not received the same level of attention compared to the traditional manufacturing industries. The paper discusses how the lean concept could be applied to a fish manufacturing company. The paper first presents the lean concept tools. The empirical section discusses how a case company, operating as a contract manufacturer in the food industry, has applied the lean production concept and tools. In the case study, three analysis tools are examined and the structures of demand chains of different customers are presented. The delivery times will decrease and more flexibility will be needed from the contract manufacturer. The case study shows that much movement is possible toward the lean supply chain and partnership-based cooperation. By implementing the lean concept, food companies can increase customer value through cost reduction or through provision of additional value-enhanced services.

  14. Potential Contribution of Fish Feed and Phytoplankton to the Content of Volatile Terpenes in Cultured Pangasius (Pangasianodon hypophthalmus) and Tilapia (Oreochromis niloticus).

    Science.gov (United States)

    Podduturi, Raju; Petersen, Mikael A; Mahmud, Sultan; Rahman, Md Mizanur; Jørgensen, Niels O G

    2017-05-10

    Geosmin and 2-methylisoborneol are the most recognized off-flavors in freshwater fish, but terpenes may also contribute off-flavor in fish. We identified six monoterpenes, 11 sesquiterpenes, and three terpene-related compounds in pangasius and tilapia from aquaculture farms in Bangladesh. The concentrations of most of the volatiles were below published odor thresholds, except for α-pinene, limonene, β-caryophyllene, α-humulene, and β-ionone in tilapia, and limonene and β-ionone in pangasius. To identify sources of the terpenes, terpene profiles of fish feed and phytoplankton in the ponds were analyzed. In feed and mustard cake (feed ingredient), five monoterpenes and two sesquiterpenes were identified, and five of these compounds were also detected in the fish. In phytoplankton, 11 monoterpenes were found and three also occurred in the fish. The higher number of terpenes common to both fish and feed, than to fish and phytoplankton, suggests that feed was a more abundant source of odor-active terpenes in the fish than phytoplankton.

  15. Extraction of collagen from fish skins and its use in manufacture of biopolymer films

    NARCIS (Netherlands)

    O'Sullivan, A.; Shaw, N.B.; Murphy, S.C.; Vis, van de J.W.; Pelt-Heerschap, van H.M.L.

    2006-01-01

    The aim of this study was to extract collagen from fish skins and investigate the physical properties of the biodegradable films formed from the extracted fish collagen. Extraction of collagen using hydrogen peroxide or enzymatic methods proved to be unsuccessful. A white collagen substance was

  16. Dynamics of bacterial communities during manufacture and ripening of traditional Caciocavallo of Castelfranco cheese in relation to cows' feeding.

    Science.gov (United States)

    Giello, Marina; La Storia, Antonietta; Masucci, Felicia; Di Francia, Antonio; Ercolini, Danilo; Villani, Francesco

    2017-05-01

    Traditional Caciocavallo of Castelfranco is a semi-hard "pasta-filata" cheese produced from raw cows' milk in Campania region. The aim of the present research is mainly focused on the study, by 16S rRNA gene pyrosequencing and viable counts, of the dynamics of bacterial communities during manufacture and ripening of traditional Caciocavallo cheese. Moreover, the possible correlation between cheese microbiota and cows' feeding based on silage or hay was also evaluated. In general, except for enterococci, the technological process significantly affected all the microbial groups. According to 16S rRNA, raw cows' milk was dominated by Streptococcus thermophilus, L. lactis and Pseudomonas sp. in hay cheese production, whereas Lactococcus lactis and Acinetobacter sp. dominated silage production. Differences in the taxonomic structure of the milk's microbiota within diet groups were not related to silage and hay cows' feeding. Moreover, S. thermophilus was the unique species that dominate from raw milks to fermented intermediates and cheese in both hay and silage cheese productions. Feeding and ripening time influenced significantly sensory characteristics of the cheeses. Copyright © 2016 Elsevier Ltd. All rights reserved.

  17. Replacing Fish Oil with Vegetable Oils in Salmon Feed Increases Hepatic Lipid Accumulation and Reduces Insulin Sensitivity in Mice

    DEFF Research Database (Denmark)

    Midtbø, Lisa Kolden

    %) of FO with different vegetable oils (VOs); rape seed oil (WDRO), olive oil (WD-OO) or soybean oil (WD-SO). These diets were given to C57BL/6J mice, and mice had higher hepatic lipid accumulation and lower insulin sensitivity when given WD-SO compared with WD-FO. Mice given WD-SO had higher hepatic......Background: Due to a growing global aquaculture production, fish oil (FO) and fish meal (FM) are partly replaced with vegetable ingredients in aqua feed for Atlantic salmon. These replacements in the feed lead to an altered fatty acid composition in the salmon fillet. We aimed to investigate how...... levels of diacylglycerol (DAG), ceramides and arachidonic acid (AA)-derived oxylipins compared with mice fed WD-FO. In addition, C57BL/6J mice were fed fish oil-enriched diets with different carbohydrate sources, and we observed that sucrose dose-dependently abrogate the antiobesity effect of fish oil...

  18. Engineering Technology Of Fish Farming Floating Nets Cages On Polka Dot Grouper (Cromileptes Altivelis) Used Artificial Feed Enriched Phytase Enzyme

    Science.gov (United States)

    Samidjan, Istiyanto; Rachmawati, Diana

    2018-02-01

    One solution is to utilize engineering technology cultivation floating cage net polka dot grouper (ducker grouper), which is given artificial feed enriched with phytase enzymes. The objectives of this study was to examine the use of technology engineering floating net on ducker grouper on artificial feed that is enriched with different dose phytase enzymes to accelerate growth and survival. The research method used ducker grouper fish size 15,5 ± 0,5 cm in the net cages unit (1 m x 1 m x 1 m), 250 fish per cage, using 12 cages. Each net-cages was made of polyethylens netting, mesh size 12.5 mm. with complete randomized design (CRD) 4 treatment and 3 replication were feed Artificial enriched of phytase enzyme with the doses of A (0 FTU · kg-1 diet), B (200 FTU · kg-1 diet), C (500 FTU · kg-1 diet), and D (800 FTU · kg-1 diet) phytase enzyme. Feed was given 2 times a day in the morning and afternoon with 5% biomass per day. Data includes the growth of absolute weight polka dot grouper, FCR, and survival rate analyzed variety and Test Tukey.The result of the research showed that the difference of artificial feeding enriched phytase enzyme significantly (P food conversion ratio (FCR), survival rete of polka dot grouper. The best treatment at C (500 mg / kg of feed) increase growth of absolute weight of 128.75 g, 1.75 (FCR), and a survival rate of 93.5%.

  19. THE INFLUENCE OF USING FISH FERMENTED BY LACTIC ACID BACTERIA AS FEED SUBSTITUTION ON SERUM LIPID PROFILE OF BROILERS

    Directory of Open Access Journals (Sweden)

    S. Sumarsih

    2014-10-01

    Full Text Available The study was aimed to examine the effect of the use of fish fermented by lactic acid bacteria(LAB as a subtitution for fish meal on serum lipid profile of broiler. One hundred and twenty five dayoldbroiler chicks of CP 707 strains were divided into five groups for five treatments. A CompletelyRandomized Design was used in this experiment. The treatments were 0 (control, 2, 4, 6 and 8% fishfermented by LAB substitution of basal diet containing 8% fish meal. The parameters were blood lipidprofile including total cholesterol, Low Density Lipoprotein (LDL and High Density Lipoprotein(HDL cholesterol and triglycerides. Data was analyzed by one-way Analysis of Variance (ANOVA.When the F test indicated a significant effect, the differences between the mean values were analyzed byDuncan’s Multiple Range test. Results showed that using fish silage fermented by LAB on broiler’s feeddid not affect total cholesterol and HDL cholesterol, but significantly affect (p<0.05 levels of LDLcholesterol and serum triglycerides of broilers. Based on serum lipid profile, it could be concluded thatfish fermented by LAB can be used as a substitute for the 100% fish meal in broiler’s feed.

  20. First known feeding trace of the eocene bottom-dwelling fish Notogoneus osculus and its paleontological significance.

    Science.gov (United States)

    Martin, Anthony J; Vazquez-Prokopec, Gonzalo M; Page, Michael

    2010-05-05

    The Green River Formation (early Eocene, about 42-53 Ma) at and near Fossil Butte National Monument in Wyoming, USA, is world famous for its exquisitely preserved freshwater teleost fish in the former Fossil Lake. Nonetheless, trace fossils attributed to fish interacting with the lake bottom are apparently rare, and have not been associated directly with any fish species. Here we interpret the first known feeding and swimming trace fossil of the teleost Notogoneus osculus Cope (Teleostei: Gonorynchidae), which is also represented as a body fossil in the same stratum. A standard description of the trace fossil, identified as Undichna cf. U. simplicatas, was augmented by high-resolution digital images and spatial and mathematical analyses, which allowed for detailed interpretations of the anatomy, swimming mode, feeding behavior, and body size of the tracemaker. Our analysis indicates that the tracemaker was about 45 cm long; used its caudal, anal, and pelvic fins (the posterior half of its body) to make the swimming traces; and used a ventrally oriented mouth to make overlapping feeding marks. We hypothesize that the tracemaker was an adult Notogoneus osculus. Our results are the first to link a specific teleost tracemaker with a trace fossil from the Green River Formation, while also interpreting the size and relative age of the tracemaker. The normal feeding and swimming behaviors indicated by the trace fossil indicate temporarily oxygenated benthic conditions in the deepest part of Fossil Lake, counter to most paleoecological interpretations of this deposit. Lastly, our spatial and mathematical analyses significantly update and advance previous approaches to the study of teleost trace fossils.

  1. First known feeding trace of the eocene bottom-dwelling fish Notogoneus osculus and its paleontological significance.

    Directory of Open Access Journals (Sweden)

    Anthony J Martin

    Full Text Available BACKGROUND: The Green River Formation (early Eocene, about 42-53 Ma at and near Fossil Butte National Monument in Wyoming, USA, is world famous for its exquisitely preserved freshwater teleost fish in the former Fossil Lake. Nonetheless, trace fossils attributed to fish interacting with the lake bottom are apparently rare, and have not been associated directly with any fish species. Here we interpret the first known feeding and swimming trace fossil of the teleost Notogoneus osculus Cope (Teleostei: Gonorynchidae, which is also represented as a body fossil in the same stratum. METHODOLOGY/PRINCIPAL FINDINGS: A standard description of the trace fossil, identified as Undichna cf. U. simplicatas, was augmented by high-resolution digital images and spatial and mathematical analyses, which allowed for detailed interpretations of the anatomy, swimming mode, feeding behavior, and body size of the tracemaker. Our analysis indicates that the tracemaker was about 45 cm long; used its caudal, anal, and pelvic fins (the posterior half of its body to make the swimming traces; and used a ventrally oriented mouth to make overlapping feeding marks. We hypothesize that the tracemaker was an adult Notogoneus osculus. CONCLUSIONS/SIGNIFICANCE: Our results are the first to link a specific teleost tracemaker with a trace fossil from the Green River Formation, while also interpreting the size and relative age of the tracemaker. The normal feeding and swimming behaviors indicated by the trace fossil indicate temporarily oxygenated benthic conditions in the deepest part of Fossil Lake, counter to most paleoecological interpretations of this deposit. Lastly, our spatial and mathematical analyses significantly update and advance previous approaches to the study of teleost trace fossils.

  2. Synergistic effects of dietary nano selenium and vitamin C on growth, feeding, and physiological parameters of mahseer fish (Tor putitora

    Directory of Open Access Journals (Sweden)

    Kifayat Ullah Khan

    2017-02-01

    Full Text Available The current study was conducted to determine the synergistic effects of dietary nano selenium (Nano Se and vitamin C on growth, feeding, and physiological parameters of juvenile mahseer, Tor putitora. L-ascorbyl-2-polyphosphate (APP was used as a source of vitamin C. Four semi-purified experimental diets were prepared. A basal diet kept without the supplementation of any micronutrient and the other three diets were formulated such that three different levels of APP (100, 200, and 300 mg kg−1 were used in combination with a pre-determined dose of Nano Se (0.68 mg kg−1. The results showed that both the micronutrients positively synergized the effects of each other. APP at the rate of 300 mg kg−1 showed strong interaction with Nano Se. The APP300 + Nano Se0.68 mg kg−1 diet supplemented diet significantly decreased (P< 0.05 the feed conversion ratio (FCR while significantly increased (P< 0.05 the weight gain percentage (WG%, feed conversion efficiency (FCE%, specific growth rate (SGR, and serum growth hormone (GH concentration. Similarly, the physiological parameters such as red blood cells count (RBCs, hemoglobin level (Hb, hematocrit value (Hct, and serum lysozyme activity were also significantly increased in group of fish fed diet supplemented with APP100 mg kg−1 in combination with Nano Se0.68 mg kg−1 as compared to the control group. The present results clearly indicated the beneficent synergistic effects of Nano Se and APP in mahseer fish. Moreover, the current finding also supported our hypothesis that Nano Se and APP potentiate positively the effect of each other when both the micronutrients are supplemented together in the same fish feed.

  3. Control of voluntary feed intake in fish: a role for dietary oxygen demand in Nile tilapia (Oreochromis niloticus) fed diets with different macronutrient profiles

    NARCIS (Netherlands)

    Subramanian, S.; Geurden, I.; Figueiredo-Silva, A.C.; Kaushik, S.J.; Haidar, M.N.; Verreth, J.A.J.; Schrama, J.W.

    2012-01-01

    It has been hypothesised that, at non-limiting water oxygen conditions, voluntary feed intake (FI) in fish is limited by the maximal physiological capacity of oxygen use (i.e. an ‘oxystatic control of FI in fish’). This implies that fish will adjust FI when fed diets differing in oxygen demand,

  4. A fish-feeding laboratory bioassay to assess the antipredatory activity of secondary metabolites from the tissues of marine organisms.

    Science.gov (United States)

    Marty, Micah J; Pawlik, Joseph R

    2015-01-11

    Marine chemical ecology is a young discipline, having emerged from the collaboration of natural products chemists and marine ecologists in the 1980s with the goal of examining the ecological functions of secondary metabolites from the tissues of marine organisms. The result has been a progression of protocols that have increasingly refined the ecological relevance of the experimental approach. Here we present the most up-to-date version of a fish-feeding laboratory bioassay that enables investigators to assess the antipredatory activity of secondary metabolites from the tissues of marine organisms. Organic metabolites of all polarities are exhaustively extracted from the tissue of the target organism and reconstituted at natural concentrations in a nutritionally appropriate food matrix. Experimental food pellets are presented to a generalist predator in laboratory feeding assays to assess the antipredatory activity of the extract. The procedure described herein uses the bluehead, Thalassoma bifasciatum, to test the palatability of Caribbean marine invertebrates; however, the design may be readily adapted to other systems. Results obtained using this laboratory assay are an important prelude to field experiments that rely on the feeding responses of a full complement of potential predators. Additionally, this bioassay can be used to direct the isolation of feeding-deterrent metabolites through bioassay-guided fractionation. This feeding bioassay has advanced our understanding of the factors that control the distribution and abundance of marine invertebrates on Caribbean coral reefs and may inform investigations in diverse fields of inquiry, including pharmacology, biotechnology, and evolutionary ecology.

  5. Vertically and horizontally transmitted microbial symbionts shape the gut microbiota ontogenesis of a skin-mucus feeding discus fish progeny.

    Science.gov (United States)

    Sylvain, François-Étienne; Derome, Nicolas

    2017-07-12

    Fish gut microbial communities play key functions for their hosts, but their ontogenesis is poorly understood. Recent studies on the zebrafish suggest that gut symbionts are recruited naturally through horizontal transmission from environmental water. We used an alternative fish model, the discus (Symphysodon aequifasciata), to identify the main factors driving fish gut microbiota ontogenesis. The discus exhibits a unique parenting behavior: both discus parents vertically feed their fry with a cutaneous mucus secretion during three weeks post-hatching. We hypothesized that vertical microbial transmission via parental mucus feeding, along with horizontal transmission of environmental microbial symbionts, helps to shape the taxonomic structure of the discus fry gut microbiota. To assess this premise, we thoroughly documented the gut microbiota ontogenesis of a discus progeny during 100 days post-hatching. The V4 16S rRNA gene was sequenced to assess taxonomic structure of fry gut, parent mucus, and water samples. Our main results suggest that specific microbial symbionts both from the parents skin mucus and environmental water play important roles in shaping the structure of the fry gut microbiota.

  6. Nutritional and anti-nutrient composition of Karaya gum tree (Sterculia setigera seed: a potential fish feed ingredient

    Directory of Open Access Journals (Sweden)

    Kehinde Moruff Adelakun

    2014-12-01

    Full Text Available The nutritional and anti-nutritive composition of Karaya gum tree (Sterculia setigera seed collected from Federal College of Wildlife Management estate, New Bussa, Nigeria was evaluated from October to December, 2013 with the aim of providing data that will guide the effective utilization and inclusion of this under exploited tropical plant seed in fish feed formulation. The seeds were washed, dried, grounded and analyzed for the proximate composition, vitamin and mineral contents as well as the anti-nutritive factors using standard procedures. The result showed that the mean values for the proximate composition were: moisture 5.20%, ash 3.95%, fat 26.03%, fiber 6.15%, protein 13.39% and carbohydrate 45.27%. The plant also contained vitamins and relatively adequate essential mineral elements of nutritional importance of macro elements such as calcium, potassium, sodium, magnesium and micro elements of iron, manganese, zinc and copper. Some anti-nutritional factor such as; alkaloids, phytate, cardiac glycosides, flavonoids, steroids and trace of oxalate were also found in the plant, but their composition will pose no serious nutritional problem if well processed before its inclusion in fish diet and could therefore be a cheap source of raw materials for the fortification applications in various fish feed formulations.

  7. Thermal Resilience of Feeding Kinematics May Contribute to the Spread of Invasive Fishes in Light of Climate Change

    Directory of Open Access Journals (Sweden)

    Ralph Turingan

    2016-11-01

    Full Text Available As a consequence of global warming, tropical invasive species are expected to expand their range pole-ward, extending their negative impacts to previously undisturbed, high-latitude ecosystems. Investigating the physiological responses of invasive species to environmental temperature is important because the coupled effects of climate change and species invasion on ecosystems could be more alarming than the effects of each phenomenon independently. Especially in poikilotherms, the rate of motion in muscle-driven biomechanical systems is expected to double for every 10 °C increase in temperature. In this study, we address the question, “How does temperature affect the speed of jaw-movement during prey-capture in invasive fishes?” Kinematic analysis of invasive-fish prey-capture behavior revealed that (1 movement velocities of key components of the feeding mechanism did not double as water temperature increased from 20 °C to 30 °C; and (2 thermal sensitivity (Q10 values for gape, hyoid, lower-jaw rotation, and cranial rotation velocities at 20 °C and 30 °C ranged from 0.56 to 1.44 in all three species. With the exception of lower-jaw rotation, Q10 values were significantly less than the expected Q10 = 2.0, indicating that feeding kinematics remains consistent despite the change in environmental temperature. It is conceivable that the ability to maintain peak performance at different temperatures helps facilitate the spread of invasive fishes globally.

  8. Long-term feeding studies in mice fed a diet containing irradiated fish. II

    International Nuclear Information System (INIS)

    Benson, H.G.; Miller, T.J.; Gottschalk, H.M.; Elias, P.S.

    1980-01-01

    Three groups of mice (Fsub(2b) generation of Part I study) were fed for 90 days, either stock ration or diets containing 45% fish, either non-irradiated or irradiated with 1.75 kGy. Equal amounts of cod and redfish (ocean perch) constituted the fish portion of the diet. Haematological and clinical chemical examinations revealed no treatment-related effects. There were no untoward terminal gross or histopathological changes. An initial lag in weight gain of males fed fish diets was attibuted to reduced food consumption, due to the difference in texture of the fish diets compared with the stock ration. (Auth.)

  9. THE EFFECT OF FISH FEEDING WITH ADDITIVES NUPRO® AND BIO-MOS® ON THE RESULTS OF THE REARING OF AGE-1+ CARP (CYPRINUS CARPIO CARPIO

    Directory of Open Access Journals (Sweden)

    А. Vaschenko

    2015-09-01

    Full Text Available Purpose. To investigate the effect of feed fish with the additives NUPRO® and BIO-MOS® on the results of the rearing of age-1+ carp (Cyprinus carpio L.. Methodology. The study of the effect of feeding fish with the additives NUPRO® and BIO-MOS® on the results of the rearing age-1+ carp (Cyprinus carpio L. of “Nyvka” scaled intrabreed type were performed based on the conventional methodology. The experiments were carried out in ponds condition of the research farm "Nyvka" of the Institute of Fisheries during 3 months. For the experiments, we used 0.5 ha ponds, which were stocked with age-1 carp. The stocking density was 3000 individuals per ha or 1500 individuals per pond. Findings. The study demonstrated that feeding age-1+ carp with the balanced combined feed PKS 111 2/2/4 enriched with the food additives NUPRO® (5% and BIO-MOS® (2% increased the intensity of their growth compared to that in the control group of fish, which were fed with the combined feed of the same composition but without feed additives. Using these additives in the combined feed composition increased fish growth by 12.4% when BIO-MOS® was used and by 57.3% with NUPRO®. The fish output increased by 2% and 4%, respectively. Feed costs reduced by 2.8 an 2.6 versus 3 kg/ha in the control group. All hydrochemical indices in the experimental ponds were within normal limits and temperature condition was optimal for fish growth and metabolism. Therefore, adding these feed additives in age-1+ carp diet allows obtaining additional weight gain and more effective utilization of the feed used. Originality. The analysis of the effect of adding the additives NUPRO® and BIO-MOS® into combined on productive parameters of age-1+ carp of “Nyvka” scaled intrabreed type was carried out for the first time. Practical value. The feed additives NUPRO® and BIO-MOS® are recommended to be used when feeding age-1+ carp for increasing fish productivity and reducing feed costs.

  10. Effect of feeding frequency on the daily rhythms of acidic digestion in a teleost fish (gilthead seabream).

    Science.gov (United States)

    Yúfera, Manuel; Romero, María José; Pujante, Isabel M; Astola, Antonio; Mancera, Juan Miguel; Sánchez-Vázquez, F J; Moyano, Francisco Javier; Martínez-Rodríguez, Gonzalo

    2014-11-01

    Gilthead seabream is a fish species of great importance in Mediterranean aquaculture, attracting many studies on nutrition and chronobiology, although nothing is known about the effect of feeding frequency on the daily rhythms of the gastric digestion process. In this article, we investigated daily rhythms in stomach fullness, gastric and intestine pH, as well as pepsin activity and expression of pepsinogen and proton pump in juvenile fish under three different feeding protocols: (A) one daily meal at 9:00, (B) two daily meals at 9:00 and 17:00 and (C) continuous feeding during the daytime. The results revealed that feeding protocol affected significantly the rhythm of gastric pH and the pepsin activity pattern. The gastric pH exhibited significant daily rhythms in the three cases with the acrophase located at night in the regimes A and B and during daytime, in the regime C. In the regimes A and B, the pepsin activity peaked few hours after the meals, although the afternoon meal in B produced a higher peak. In the regime C, the peak occurred in the middle of the feeding period. Lowest total pepsin activity was observed in regime A, and the highest activity with the regime C. In contrast, the pepsinogen gene expression remained low along the daily cycle, with an expression peak just before or after the morning meal in regimes A and C, respectively. The proton pump gene expression was also practically constant with a peak right after the morning meal in the regime C. On the other hand, intestinal pH showed a postprandial increase after the first morning meal in all the three treatments, recovering the resting values in the dark period. Two meals and continuous feeding allowed a better and prolonged gastric digestion and consequently the juveniles exhibited better growth with the same daily ration of food. In short, while the gastric digestion pattern is mainly driven by pH changes induced by the time of food ingestion, the regulation of the intestinal digestion seems

  11. Chicken Feather Silage Meal As A Fish Meal Protein Source Replacement In Feed Formula Of Pomfret (Colossoma macropomum

    Directory of Open Access Journals (Sweden)

    Arning Wilujeng Ekawati

    2016-08-01

    Full Text Available The research was conducted to know the effect and to determine the best utilization of the chiken feather silage meal as a substitute for fish meal protein source in the feed formula of Colossoma macropomum. This study used experimental method based on Completely Randomized Design (CRD with 5 treatments and 3 replications. Five diets (33% isoprotein and 3.85 kcal/g diet isoenergi were formulated with substitution of the chiken feather silage meal to fishmeal protein. These substituted 0, 25, 50, 75 and 100 % (A, B, C, D and E respectively of the fishmeal protein. Parameters observed and analyzed were: survival rate, specific growth rate, feed conversion ratio, protein efficiency ratio, protein retention and protein digestibility. The results showed that the treatment had no effect on survival rate, specific growth rate, feed conversion ratio, protein efficiency ratio, and protein retention but the effect on protein digestibility. Based on these results, it can be concluded that fishmeal protein can be substituted with the chiken feather silage meal up to 100% in the feed formula of Colossoma macropomum.

  12. Fishing

    Energy Technology Data Exchange (ETDEWEB)

    Walker, G.

    1984-09-01

    Two classifications of fishing jobs are discussed: open hole and cased hole. When there is no casing in the area of the fish, it is called open hole fishing. When the fish is inside the casing, it is called cased hole fishing. The article lists various things that can become a fish-stuck drill pipe, including: broken drill pipe, drill collars, bit, bit cones, hand tools dropped in the well, sanded up or mud stuck tubing, packers become stuck, and much more. It is suggested that on a fishing job, all parties involved should cooperate with each other, and that fishing tool people obtain all the information concerning the well. That way they can select the right tools and methods to clean out the well as quickly as possible.

  13. Food and feeding habits of the african electric fish ( Mormyrus rume ...

    African Journals Online (AJOL)

    Mormyrus rume (Osteichthyes: Mormyridae) in Anambra river, Nigeria were studied from October, 2004 to March, 2006. Fish specimens were collected monthly at Otuocha and Ogurugu areas of Anambra River using hook and line, traps, gillnets and ...

  14. The clavobranchialis musculature in sarcopterygian fishes, and contribution to osteichthyan feeding and respiration

    NARCIS (Netherlands)

    Johanson, Zerina

    2003-01-01

    Various fossil lungfish taxa preserve distinct depressions on the smooth postbranchial lamina of the dermal pectoral girdle. These depressions are largely unknown in other sarcopterygian fishes, but are present in the rhizodont sarcopterygian Strepsodus. Comparisons with extant actinopterygian

  15. Behavior Data - The effect of dietary taurine on feed attraction and physiology of carnivorous marine fish

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — As the global population continues to rise, so does the demand for sustainable sources of protein. The worldwide harvest of wild fish has remained flat for three...

  16. Effects of recreational scuba diving on Mediterranean fishes: evidence of involuntary feeding?

    Directory of Open Access Journals (Sweden)

    A. DI FRANCO

    2013-02-01

    Full Text Available Despite a large body of literature assessing the impacts of recreational scuba diving on marine habitats, little attention has been paid to the potentially harmful effects this has on fishes. The aim of this study was the assessment of the immediate response of different fish species to divers’ activities. A decrease of fishes’ natural diffidence towards divers is shown, probably due to an enhanced availability of their prey as a result of divers’ contacts with the substrate.

  17. Economic values of growth and feed efficiency for fish farming in recirculating aquaculture system with density and nitrogen output limitations: a case study with African catfish (Clarias gariepinus).

    Science.gov (United States)

    Besson, M; Komen, H; Aubin, J; de Boer, I J M; Poelman, M; Quillet, E; Vancoillie, C; Vandeputte, M; van Arendonk, J A M

    2014-12-01

    In fish farming, economic values (EV) of breeding goal traits are lacking, even though they are key parameters when defining selection objectives. The aim of this study was to develop a bioeconomic model to estimate EV of 2 traits representing production performances in fish farming: the thermal growth coefficient (TGC) and the feed conversion ratio (FCR). This approach was applied to a farm producing African catfish (Clarias gariepinus) in a recirculating aquaculture system (RAS). In the RAS, 2 factors could limit production level: the nitrogen treatment capacity of the biofilter or the fish density in rearing tanks at harvest. Profit calculation includes revenue from fish sales, cost of juveniles, cost of feed, cost of waste water treatment, and fixed costs. In the reference scenario, profit was modeled to zero. EV were calculated as the difference in profit per kilogram of fish between the current population mean for both traits (µt) and the next generation of selective breeding (µt+Δt) for either TGC or FCR. EV of TGC and FCR were calculated for three generations of hypothetical selection on either TGC or FCR (respectively 6.8% and 7.6% improvement per generation). The results show that changes in TGC and FCR can affect both the number of fish that can be stocked (number of batches per year and number of fish per batch) and the factor limiting production. The EV of TGC and FCR vary and depend on the limiting factors. When dissolved NH3-N is the limiting factor for both µt and µt+Δt, increasing TGC decreases the number of fish that can be stocked but increases the number of batches that can be grown. As a result, profit remains constant and EVTGC is zero. Increasing FCR, however, increases the number of fish stocked and the ratio of fish produced per kilogram of feed consumed ("economic efficiency"). The EVFCR is 0.14 €/kg of fish, and profit per kilogram of fish increases by about 10%. When density is the limiting factor for both µt and µt+Δt, the

  18. Feeding ecology of stream-dwelling fishes from a coastal stream in the Southeast of Brazil

    Directory of Open Access Journals (Sweden)

    Rosana Mazzoni

    2007-07-01

    Full Text Available The relationship between ontogenetic variation of intestine length and feeding habits of five stream-dwelling fish species from the Ubatiba River were investigated. Analysed data were based on two size categories (juveniles and adults and two food categories (animal and vegetal. Diet composition of each size category revealed that Astyanax janeiroensis and Geophagus brasiliensis changed food preference throughout ontogeny and switched from omnivorous/carnivorous to omnivorous/herbivorous and from omnivorous/carnivorous to omnivorous, respectively. These changes were followed by ontogenetic changes in the Intestinal Coefficient (IC. No ontogenetic differences were registered for IC and food categories consumed by Hoplias malabaricus but significant differences in the size of consumed preys as well as positive correlation between fish size (predator and prey size was observed. Food items (within animal category consumed by the adult Pimelodella lateristriga were mainly based on allochthonous arthropods whereas juvenile individuals fed with the same intensity on allochthonous and autochthonous arthropods; both juveniles and adult individuals of Mimagoniates microlepis were mainly allochthonous feeders. Mean IC values of Pimelodella lateristriga and Mimagoniates microlepis did not change along body growth. Although changes in food category consumption were not common among all the studied species, changes in the resource exploitation strategy was a rule among them, except for Mimagoniates microlepis.Foi investigada a relação entre as variações ontogenéticas do comprimento do intestino e os hábitos alimentares de cinco espécies de peixes do rio Ubatiba, RJ. Os dados analisados foram baseados em duas categorias de tamanho (jovens e adultos de cada espécie e duas categorias de alimento (animal e vegetal. A composição da dieta de cada categoria de tamanho revelou que Astyanax janeiroensis e Geophagus brasiliensis mudaram a prefer

  19. Composition of fish and feeds - Development and optimization of grow out diets for sablefish (Anoplopoma fimbria)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Our experience with juvenile sablefish and long term rearing of broodstock indicate that salmon grower feeds currently used by commercial sablefish farmers for grow...

  20. Feeding ecology of pelagic fish species in the Gulf of Riga (Baltic Sea): the importance of changes in the zooplankton community.

    Science.gov (United States)

    Lankov, A; Ojaveer, H; Simm, M; Põllupüü, M; Möllmann, C

    2010-12-01

    The feeding ecology of four pelagic fish species was studied in relation to their prey availability in the Gulf of Riga (Baltic Sea) during the summer 1999-2006. The zooplankton community was dominated by the cladoceran Bosmina longispina, rotifers Keratella cochlearis and K. quadrata and the copepod Eurytemora affinis, with the highest interannual variability in abundance recorded for B. longispina. The last influenced the diet of adult sprat Sprattus sprattus, juvenile smelt Osmerus eperlanus and three-spined stickleback Gasterosteus aculeatus as these were strongly selecting for B. longispina. The fish feeding activity did not match the abundance dynamics of their preferred prey, suggesting that fishes may switch to consume other prey in case the preferred diet was limited. A considerable dietary overlap indicated high potential competition between pelagic fish species. While herring Clupea harengus membras and G. aculeatus were relying on very different food, the diets of young O. eperlanus and G. aculeatus were very similar. Interannual variability in zooplankton composition and abundance significantly affected the diet composition of fishes, but those changes were insufficient to exert a consistent influence upon fish feeding activity and total amounts of zooplankton consumed. © 2010 The Authors. Journal of Fish Biology © 2010 The Fisheries Society of the British Isles.

  1. Bioenergetics modeling of the annual consumption of zooplankton by pelagic fish feeding in the Northeast Atlantic

    DEFF Research Database (Denmark)

    Bachiller, Eneko; Utne, Kjell Rong; Jansen, Teunis

    2018-01-01

    The present study uses bioenergetics modeling to estimate the annual consumption of the main zooplankton groups by some of the most commercially important planktivorous fish stocks in the Northeast Atlantic, namely Norwegian spring-spawning (NSS) herring (Clupea harengus), blue whiting (Micromesi......The present study uses bioenergetics modeling to estimate the annual consumption of the main zooplankton groups by some of the most commercially important planktivorous fish stocks in the Northeast Atlantic, namely Norwegian spring-spawning (NSS) herring (Clupea harengus), blue whiting......, annual consumption of the different zooplankton groups by pelagic fish is estimated. The present study estimates higher consumption estimates than previous studies for the three species and suggests that fish might have a greater impact on the zooplankton community as foragers. This way, NEA mackerel...... of 53–85 M tonnes of copepods, 20–32 M tonnes of krill, 8–42 M tonnes of appendicularians and 0.2–1.2 M tonnes of fish, depending on the year. For NSS herring and NEA mackerel the main prey groups are calanoids and appendicularians, showing a peak in consumption during June and June–July, respectively...

  2. Effects of Some Feed Suplements Types to the Growth of Javaen Barb/Brek Fish (Puntius orphoides Second Filial as Domestication Product

    Directory of Open Access Journals (Sweden)

    Priyo Susatyo

    2016-11-01

    Full Text Available Aquaculture can be improved by a diversified approach in the form of domestication research  of a wild fish. The research has been done by cultivating Javaen Barb/Brek  (Puntius orphoides from Serayu river, Banyumas at a natural pond and laboratory scale. Brek fish is relative slow in growth and development of gonad. This research is aimed to determine: (1 the rate of general growth of Brek in the provision of some kinds of additional food; (2 Relative Growth Rate (RGR; (3 Specific Growth Rate (SGR and Feed Conversion (FC. The research used experimental methods. The method was a completely randomized design (CRD of 4 treatments and 3 replicationsof: A = 100% pellet; B = 70% soybean sprout and 30% pellet; C = 70% Ipomoea aquatica leaf and 30% pellet; D = 35% soybean sprouts, 35% I. aquatica leaf and 30% pellet. Quantitative data were analysed by analysis of variance (ANOVA of the fishes growth.The results show influence of feed types to the Relative Growth Rate (RGR of Javaean Barb. The best RGR with the value of 72.40 was given by feed types in the D combination. Meanwhile, Specific Growth Rate (SGR and Feed Conversion (FC were not affected  by the feed types. The study were expected to provide suggestions for efficient feeding techniques in attempts at domestication of wild fish.How to CiteSusatyo, P., Sugiharto, S., Hana, H., & Chasanah, T. (2016. Effects of Some Feed Suplements Types to The Growth of Javaen Barb/Brek Fish (Puntius orphoides Second Filial As Domestication Product. Biosaintifika: Journal of Biology & Biology Education, 8(3, 278-285. 

  3. Functional Feed Assessment on Litopenaeus vannamei Using 100% Fish Meal Replacement by Soybean Meal, High Levels of Complex Carbohydrates and Bacillus Probiotic Strains

    Directory of Open Access Journals (Sweden)

    Rosalia Contreras

    2011-06-01

    Full Text Available Functional feed supplemented with alternative-economic nutrient sources (protein, carbohydrates, lipids and probiotics are being considered in shrimp/fish aquaculture production systems as an option to increase yield and profits and to reduce water pollution. In this study the probiotic potential to formulate functional feeds have been evaluated using four dietary treatments: Treatment 1 (B + Bs; Bacillus subtilis potential probiotic strain was supplemented to a soybeanmeal (SBM—carbohydrates (CHO basal feed. Treatment 2 (B + Bm; Bacillus megaterium potential probiotic strain was supplemented to the same SBM-CHO basal feed. In Treatment 3 (B; SBM-CHO basal feed was not supplemented with probiotic strains. Treatment 4 (C; fishmeal commercial feed (FM was utilized as positive control. Feeding trials evaluated the survival, growth, and food conversion ratio and stress tolerance of juvenile Litopenaeus vannamei (Boone Pacific white shrimp. Best overall shrimp performance was observed for animals fed with Treatment 1 (B+Bs; additionally, stress tolerance and hemolymph metabolites also showed the best performance in this treatment. SBM-CHO basal feed not supplemented with probiotic strains (B presented smaller growth and lower feed conversion ratio (FCR. Shrimps fed with the fishmeal commercial feed (C presented the lowest stress tolerance to high ammonia and low oxygen levels. Specifically selected B. subtilis strains are recommended to formulate functional and economical feeds containing high levels of vegetable; protein and carbohydrates as main dietary sources in L. vannamei cultures.

  4. Functional feed assessment on Litopenaeus vannamei using 100% fish meal replacement by soybean meal, high levels of complex carbohydrates and Bacillus probiotic strains.

    Science.gov (United States)

    Olmos, Jorge; Ochoa, Leonel; Paniagua-Michel, Jesus; Contreras, Rosalia

    2011-01-01

    Functional feed supplemented with alternative-economic nutrient sources (protein, carbohydrates, lipids) and probiotics are being considered in shrimp/fish aquaculture production systems as an option to increase yield and profits and to reduce water pollution. In this study the probiotic potential to formulate functional feeds have been evaluated using four dietary treatments: Treatment 1 (B + Bs); Bacillus subtilis potential probiotic strain was supplemented to a soybeanmeal (SBM)-carbohydrates (CHO) basal feed. Treatment 2 (B + Bm); Bacillus megaterium potential probiotic strain was supplemented to the same SBM-CHO basal feed. In Treatment 3 (B); SBM-CHO basal feed was not supplemented with probiotic strains. Treatment 4 (C); fishmeal commercial feed (FM) was utilized as positive control. Feeding trials evaluated the survival, growth, and food conversion ratio and stress tolerance of juvenile Litopenaeus vannamei (Boone) Pacific white shrimp. Best overall shrimp performance was observed for animals fed with Treatment 1 (B+Bs); additionally, stress tolerance and hemolymph metabolites also showed the best performance in this treatment. SBM-CHO basal feed not supplemented with probiotic strains (B) presented smaller growth and lower feed conversion ratio (FCR). Shrimps fed with the fishmeal commercial feed (C) presented the lowest stress tolerance to high ammonia and low oxygen levels. Specifically selected B. subtilis strains are recommended to formulate functional and economical feeds containing high levels of vegetable; protein and carbohydrates as main dietary sources in L. vannamei cultures.

  5. A piscicultura e o ambiente: o uso de alimentos ambientalmente corretos em piscicultura Fish farming and the environment: the use of environmental friendly feeds in fish culture

    Directory of Open Access Journals (Sweden)

    José Eurico Possebon Cyrino

    2010-07-01

    Full Text Available Embora a ciência da nutrição de peixes esteja longe de estabelecer um padrão geral de exigências nutricionais, a necessidade de desenvolvimento de alimentos de baixo impacto poluente há muito faz parte da agenda das comunidades científica e empresarial internacional da aqüicultura. Não só é absolutamente possível formular alimentos ambientalmente corretos, como é necessário modelar a formulação destes alimentos. Porém, é necessária absoluta acurácia para atender formulações espécie-específicas, considerando-se as interações da biologia e fisiologia nutricional das espécies com os alimentos e com as variações abióticas do meio. O conhecimento disponível sobre as mais de 200 espécies de peixe produzidas comercialmente no mundo é ainda incipiente e os sistemas de produção de peixe, nos diferentes regimes de exploração, estão implantados em todas as condições ecológicas possíveis. Neste cenário, produzir rações ambientalmente corretas é, senão impossível, pelo menos muito difícil e depende da ação coordenada e positiva de produtores, indústria da alimentação, agências regulatórias, e instituições de ensino e pesquisa para definir os parâmetros necessários à consecução deste objetivo.Although fish nutrition science is far from establishing general standards of nutritional requirements, the need for developing low impact feeds has long been included in the agenda of aquaculture's international scientific and business communities of. Not only is absolutely possible to formulate environmental friendly feeds, as it is necessary modeling the formulation of these feeds. However, it is necessary higher accuracy to develop species-specific formulations, considering interactions of the biology and nutritional physiology of the species with the feedstuffs and variations of abiotic environment. The knowledge on more than 200 species of commercially farmed fish is still incipient and fish production

  6. EU REPRO: The Production of fish feed enriched with poly-unsaturated fatty acid

    CSIR Research Space (South Africa)

    Erasmus, C

    2007-01-01

    Full Text Available in fish-eating Spanish women Slide 9 © CSIR 2006 www.csir.co.za Development of fermentation process for EPA production: The effect of fungal growth conditions on morphology and EPA production. Fungal pellets in submerged culture...

  7. Dynamic morphology of fish larvae, structural implications of friction forces in swimming, feeding and ventilation

    NARCIS (Netherlands)

    Osse, J.W.M.; Boogaart, van den J.G.M.

    1999-01-01

    Dynamic morphology is the study of the ontogenetic transformations of functional systems in growing organisms. This paper describes these processes in fish larvae as they grow into the juvenile stage. Details of form changes and growth at the level of the organism and its organs are given. Some

  8. Inhibition of lipid oxidation in foods and feeds and hydroxyl radical-treated fish erythrocytes: A comparative study of Ginkgo biloba leaves extracts and synthetic antioxidants

    Directory of Open Access Journals (Sweden)

    Huatao Li

    2016-09-01

    Full Text Available This study explored the effects of butylated hydroxytoluene (BHT and ethoxyquin (EQ and ethyl ether extracts, ethyl acetate extracts (EAE, acetone extracts, ethanol extracts and aqueous extracts of Ginkgo biloba leaves (EGbs on lipid oxidation in a linoleic acid emulsion, fish flesh and fish feed and in hydroxyl radical (·OH-treated carp erythrocytes. The linoleic acid, fish flesh and fish feed were incubated with BHT, EQ and EGbs at 45°C for 8 d, respectively, except for the control group. The lipid oxidation in the linoleic acid emulsion, fish flesh and fish feed was then measured by the ferric thiocyanate method or thiobarbituric acid method. The carp erythrocytes were treated with BHT, EQ or EGbs in the presence of 40 μmol/L FeSO4 and 20 μmol/L H2O2 at 37°C for 6 h, except for the control group. Oxidative stress and apoptosis parameters in carp erythrocytes were then evaluated by the commercial kit. The results showed that BHT, EQ and EGbs inhibited lipid oxidation in the linoleic acid emulsion, fish flesh and fish feed and ·OH-induced phosphatidylserine exposure and DNA fragmentation (the biomarkers of apoptosis in carp erythrocytes. Furthermore, BHT, EQ and EGbs decreased the generation of reactive oxygen species (ROS, inhibited the oxidation of cellular components and restored the activities of enzymatic antioxidants in ·OH-treated carp erythrocytes. Of all examined EGbs, EAE showed the strongest effects. The effects of EAE on lipid oxidation in the linoleic acid emulsion and on superoxide anion and malonaldehyde levels, catalase activity and apoptosis in ·OH-treated carp erythrocytes were equivalent to or stronger than those of BHT. Moreover, these results indicated that the inhibition order of EGbs on the generation of ROS and oxidation of cellular components in fish erythrocytes approximately agreed with that for the food and feed materials tested above. And, the antioxidative and anti-apoptotic effects of EGbs were

  9. Feeding habits of the Oligocene bristlemouth fish Scopeloides glarisianus (Teleostei: Stomiiformes: Gonostomatidae)

    Czech Academy of Sciences Publication Activity Database

    Přikryl, Tomáš; Prokofiev, A. M.; Krzemiński, W.

    2012-01-01

    Roč. 45, č. 4 (2012), s. 377-386 ISSN 0016-6995 Institutional research plan: CEZ:AV0Z30130516 Keywords : Teleostei * Gonostomatidae * functional morphology * feeding habits * cannibalism * palaeoecology * Palaeogene Subject RIV: DB - Geology ; Mineralogy Impact factor: 1.052, year: 2012

  10. A game of keep-away: feeding the fish and not the pond

    Science.gov (United States)

    Phytic acid is a storage form of phosphorus in many plants. Its levels rise in the diet along with the inclusion rate of plant-based materials. Our measurements have found that phytic acid levels can be as high as 2% of catfish diets (40 lbs/ton of feed). However, phytic acid is largely indigestib...

  11. Growth and food conversion efficiency in the fish Etroplus suratensis in relation to different feeding levels

    Digital Repository Service at National Institute of Oceanography (India)

    Sumitra-Vijayaraghavan; Royan, J.P.; Rao, T.S.S.

    . Utilization of gross protein energy at maintenance level was 33.97% which was equivalent to the rate of utilization of gross total energy. The optimum feeding level for effective growth under laboratory conditions was 10% live body weight/day...

  12. Estimation of feeding patterns for piscivorous fish using individual prey data from stomach contents

    DEFF Research Database (Denmark)

    Berg, Casper Willestofte; Temming, Axel

    2011-01-01

    The problem of estimating temporal feeding patterns using stomach data is considered, where the time of ingestion for each prey item can be predicted through a gastric evacuation model. The arrival of prey is modelled as a nonhomogeneous Poisson process with known periodic intensity. A maximum...

  13. Near-Infrared Hyper-spectral Image Analysis of Astaxanthin Concentration in Fish Feed Coating

    DEFF Research Database (Denmark)

    Ljungqvist, Martin Georg; Ersbøll, Bjarne Kjær; Kobayashi, K.

    2012-01-01

    The aim of this study was to investigate the possibility of predicting concentration levels of synthetic astaxanthin coating of aquaculture feed pellets by hyper-spectral image analysis in the near infra-red (NIR) range and optical filter design. The imaging devices used were a VideometerLab with...

  14. Hybrid striped bass feeds based on fish oil, beef tallow, and eicosapentaenoic acid/docosahexaenoic acid supplements: Insight regarding fish oil sparing and demand for -3 long-chain polyunsaturated fatty acids.

    Science.gov (United States)

    Bowzer, J; Jackson, C; Trushenski, J

    2016-03-01

    Previous research suggests that saturated (SFA) and monounsaturated fatty acid (MUFA) rich lipids, including beef tallow, can make utilization or diet-to-tissue transfer of long-chain polyunsaturated fatty acids (LC-PUFA) more efficient. We hypothesized that using beef tallow as an alternative to fish oil may effectively reduce the LC-PUFA demand of hybrid striped bass × and allow for greater fish oil sparing. Accordingly, we evaluated growth performance and tissue fatty acid profiles of juvenile fish (23.7 ± 0.3 g) fed diets containing menhaden fish oil (considered an ideal source of LC-PUFA for this taxon), beef tallow (BEEF ONLY), or beef tallow amended with purified sources of eicosapentaenoic acid (EPA) and/or docosahexaenoic acid (DHA) to achieve levels corresponding to 50 or 100% of those observed in the FISH ONLY feed. Diets were randomly assigned to quadruplicate tanks of fish ( = 4; 10 fish/tank), and fish were fed assigned diets to apparent satiation once daily for 10 wk. Survival (98-100%) was equivalent among treatments, but weight gain (117-180%), specific growth rate (1.1-1.5% BW/d), feed intake (1.4-1.8% BW/d), thermal growth coefficient (0.50-0.70), and feed conversion ratio (FCR; 1.1-1.4, DM basis) varied. Except for FCR, no differences were observed between the FISH ONLY and BEEF ONLY treatments, but performance was generally numerically superior among fish fed the diets containing beef tallow supplemented with DHA at the 100% or both EPA and DHA at the 50% or 100% level. Tissue fatty acid composition was significantly distorted in favor among fish fed the beef tallow-based feeds; however, profile distortion was most overt in peripheral tissues. Results suggest that beef tallow may be used as a primary lipid source in practical diets for hybrid striped bass, but performance may be improved by supplementation with LC-PUFA, particularly DHA. Furthermore, our results suggest that -3 LC-PUFA requirements reported for hybrid striped bass may not be

  15. Feeding Relationships among Six Seagrass-associated Fishes in the Northeastern Gwangyang Bay, Southern Korea

    Science.gov (United States)

    Park, Joo Myun; Kwak, Seok Nam; Han, In-Seong

    2018-03-01

    We conducted dietary analyses of six seagrass-associated fish species inhabiting northeastern Gwangyang Bay, Korea. These six species consumed a variety of benthic invertebrates and teleosts, but their preferences for different food resources varied. Although all species consumed crustaceans, the contributions of different crustacean taxa differed among the species' diets. Caridean shrimps and crabs were a significant part of the Hexagrammos agrammus and H. otakii diets, respectively, while amphipods were consumed mainly by Sebastes inermis. Caridean shrimps and prawns were abundant within the Lateolabrax japonicas diet, but were not common prey resources for Pseudopleuronectes yokohamae or S. schlegelii. Polychaetes and ophiurids were ingested by P. yokohamae, and the former prey taxon also made moderate contributions to the diets of H. agrammus and L. japonicus. With the exception of P. yokohamae, the diets of all species included teleosts. Teleosts contributed the largest proportion of the S. schlegelii diet, followed by the S. inermis and L. japonicas diets; however, H. agrammus and H. otakii rarely consumed teleosts. Non-metric multidimensional scaling (nMDS) ordination plots and permutational analysis of variance (PERMANOVA) revealed the variation in dietary composition among species and the contributions of each prey taxon. These interspecific differences in diet increase the range of food resources available to these fishes, thereby reducing competition for resources within the fish community in this region.

  16. Allometric relations and consequences for feeding in small pelagic fish in the Bay of Biscay

    KAUST Repository

    Bachiller, Eneko

    2012-11-21

    The body size of fish is an important factor in determining their biology and ecology, as predators eat prey smaller than themselves. Predator mouth size restricts the availability of possible prey. In this paper we provide the allometric relationships of eight common, small pelagic fish species in the Bay of Biscay. In addition, we describe the predator-prey size ratios for different species, and we determine changes in their ratio-based trophic-niche breadth with increasing body size. Results suggest that gape size does not totally determine the predator-prey size ratio distribution, but predators use the entire available prey size range, including the smallest. As they grow they simply incorporate larger prey as their increased gape size permits. Accordingly, a large degree of overlap was found in the diet composition in terms of size and predator-prey ratios, even between fish of different sizes. Of the species studied, only horse mackerels seem to be clearly specialized in relatively large prey. © 2012 International Council for the Exploration of the Sea.

  17. Feeding ecology and niche overlap of Lake Ontario offshore forage fish assessed with stable isotopes

    Science.gov (United States)

    Mumby, James; Johson, Timothy; Stewart, Thomas; Halfyard, Edward; Walsh, Maureen; Weidel, Brian C.; Lantry, Jana; Fisk, Aarron

    2017-01-01

    The forage fish communities of the Laurentian Great Lakes continue to experience changes that have altered ecosystem structure, yet little is known about how they partition resources. Seasonal, spatial and body size variation in δ13C and δ15N was used to assess isotopic niche overlap and resource and habitat partitioning among the five common offshore Lake Ontario forage fish species (n = 2037) [Alewife (Alosa pseudoharengus), Rainbow Smelt (Osmerus mordax), Round Goby (Neogobius melanostomus), and Deepwater (Myoxocephalus thompsonii) and Slimy (Cottus cognatus) Sculpin]. Round Goby had the largest isotopic niche (6.1‰2, standard ellipse area (SEAC)), followed by Alewife (3.4‰2) while Rainbow Smelt, Slimy Sculpin and Deepwater Sculpin had the smallest and similar niche size (1.7-1.8‰2), with only the Sculpin species showing significant isotopic niche overlap (>63%). Stable isotopes in Alewife, Round Goby and Rainbow Smelt varied with location, season and size, but did not in the Sculpin spp. Lake Ontario forage fish species have partitioned food and habitat resources, and non-native Alewife and Round Goby have the largest isotopic niche, suggestive of a boarder ecological niche, and may contribute to their current high abundance.

  18. Stochastic feeding of fish larvae and their metabolic handling of starvation

    Science.gov (United States)

    Augustine, S.; Litvak, M. K.; Kooijman, S. A. L. M.

    2011-11-01

    Developmental patterns of yolk-sac larvae are well captured by the standard DEB model: (i) when feeding is delayed post birth the size at which post-feeding growth begins is reduced but the rate of growth post-feeding is unaffected and (ii) maternal effects (initial energy in egg) show up as differences in condition at birth and maximum length of non fed individuals. We extended the standard DEB model in two ways to account for starvation. (I): if somatic maintenance can no longer be paid structure is also mobilized to cover the costs, but at an extra cost-conversion efficiency of structure to energy. Death occurs if structure reaches a fraction of the maximum at the onset of shrinking. (II): if maturity maintenance can no longer be paid then maturity level decays exponentially (rejuvenation). Hazard due to rejuvenation is proportional to the difference between maturity and the maximum maturity at the onset of rejuvenation. We performed Monte Carlo simulation studies which treat feeding as a random process to evaluate the contribution of the metabolic handling of starvation to early teleost life history. The simulations suggest that food density strongly impacts growth, energy reserves, mineral fluxes, hazard and mortality from shrinking. Environmental factors can soon override maternal induced differences between individuals. Moreover in the low food density, simulated individuals from eggs of lower caloric content experience mortality from shrinking earlier than their counterparts issued from higher energy eggs. Empirically observed patterns of real data, i.e. high scatter in respiration in combination with low scatter in lengths, can be expected when the metabolism is treated as a deterministic system while behaviourally controlled input is stochastic. At low food densities where mortality from shrinking reaches 10% almost all individuals experience hazard due to rejuvenation. This hazard is difficult to access experimentally but represents moments of heightened

  19. Comparing the effects of feeding a grain- or a fish meal-based diet on water quality, waste production, and rainbow trout Oncorhynchus mykiss performance within low exchange water recirculating aquaculture systems

    Science.gov (United States)

    Feeding a fish meal-free grain-based diet (GB) was compared to feeding a fish meal-based diet (FM) relative to water quality criteria, waste production, water treatment process performance, and rainbow trout Oncorhynchus mykiss performance within six replicated water recirculating aquaculture system...

  20. Interactions between populations of the calanoid copepod Acartia tonsa Dana and the harpacticoid copepod Tisbe holothuriae Humes in mixed cultures af live feed for fish larvae

    DEFF Research Database (Denmark)

    Vismann, Bent; Boesen, Emil; Brodnicke, Ole B.

    2018-01-01

    Copepods are considered high quality live feed for fish larvae due to their large within species size span, swimming pattern triggering hunting behaviour, and complete biochemical profile. In a continuous cultivation system aiming at the planktonic calanoid Acartia tonsa an intruding harpacticoid...

  1. The importance of mangroves, mud and sand flats, and seagrass beds as feeding areas for juvenile fishes in Chwaka Bay, Zanzibar : gut content and stable isotope analyses

    NARCIS (Netherlands)

    Lugendo, B.; Nagelkerken, I.; Velde, G. van der; Mgaya, Y.D.

    2006-01-01

    The relative importance of bay habitats, consisting of mangrove creeks and channel, seagrass beds, and mud and sand flats, as feeding grounds for a number of fish species was studied in Chwaka Bay, Zanzibar, Tanzania, using gut content analysis and stable isotope analysis of carbon and nitrogen. Gut

  2. Evaluation of the environmental implications of the incorporation of feed-use amino acids in the manufacturing of pig and broiler feeds using Life Cycle Assessment.

    Science.gov (United States)

    Mosnier, E; van der Werf, H M G; Boissy, J; Dourmad, J-Y

    2011-12-01

    The incorporation of feed-use (FU) amino acids (AAs) in diets results in a reduced use of protein-rich ingredients such as soybean meal, recognized to have elevated contributions to environmental impacts. This study investigated whether the incorporation of L-lysine.HCl, L-threonine and FU-methionine reduces the environmental impacts of pig and broiler feeds using Life Cycle Assessment. The following impact categories were considered: climate change, eutrophication, acidification, terrestrial ecotoxicity, cumulative energy demand and land occupation. Several feeds were formulated either to minimize the cost of the formulation (with or without AA utilization), to maximize AA incorporation (i.e. the cost of AA was considered to be similar to that of soybean meal), or to minimize greenhouse gas emissions. For both pig and broiler feeds, calculations were made first using only cereals and soybean meal as main ingredients and then using cereals and several protein-rich ingredients (soybean meal, rapeseed meal and peas). In addition, these calculations were performed using two types of soybean meal (from Brazil, associated with recent deforestation or not). For broiler feeds, two types of maize (from France, irrigated, with mineral fertilization v. not irrigated, with animal manure fertilization) were also tested. Regarding the feeds formulated to minimize cost, incorporation of AA decreased the values for eutrophication, terrestrial ecotoxicity and cumulative energy demand of both pig and broiler feeds, regardless of the base ingredients. Reduction in climate change and acidification due to the incorporation of AA depended on the nature of the feed ingredients, with the effect of AA incorporation being greater when combined with ingredients with high impacts such as soybean meal associated with deforestation. Feeds formulated to maximize AA incorporation generally had a similar composition to those formulated to minimize cost, suggesting that the costs of AA were not

  3. The Status of Implementation of Good Manufacturing Practices (GMP) Shredded Fish Production in UMKM Az-Zahrah, Makassar

    Science.gov (United States)

    Latif, Rindam; Dirpan, Andi; Indriani, Sylvia

    2017-12-01

    Good manufacturing practices (GMP) describes the requirements that an industry should follow throughout the production process starting from sorting raw materials to handling final products. The purpose of this research is to disclose each phase of GMP in making shredded fish and to assess the status of the practices implemented by the UMKM Az-zahrah in producing its product. This descriptive study is conducted by doing interview with owner followed by observation and documentation of all activities related to the production process in order to assess the status of GMP applied by the UMKM Az-zahrah. In assessing the status, we referred to Permenperin RI No.75 / M-Ind / Per / 7/2010 and KBPOM regulation no. HK 03.1.23.04.12.22007 Year 2012. The findings indicate some deviation occurred when UMKM Az-zahrah implemented it, those are (1) there is a pet in production room (2) production employees are not yet wearing work uniform (3) production room has directly access to toilet (4) there is no health label about health and nutritional claims. The status of applied GMP in the UMKM Az-zahrah is at D level (less good) with rating IV.

  4. Development of forage cryo minced fish technology

    Directory of Open Access Journals (Sweden)

    Titova S. A.

    2017-11-01

    Full Text Available The technology of grinding the frozen fish raw material using the useful model of a piston-type extrusion plant with cold working bodies for fodder minced fish (cryo minced fish feed by the method of cryoextrusion has been developed. The possibility of replacing the standard manufacturing operations (defrosting and subsequent grinding of raw materials to the one (cryoextrusion has been substantiated. The optimal shape of holes of the die for forcing the raw material has been determined in the form of "hourglass", the hole diameter is 7 mm, the length of the process of pushing is 40 s. It has been established that the finished product (cryo minced fish feed has a homogeneous grinding, juicy, crumbly texture, the temperature in the thickness of the product is equal to the temperature of the raw material before processing (–18 °C. The technological scheme of producing the minced fish feed by the method of cryoextrusion has been developed. Researching the chemical composition of fish and feed of mince produced by the traditional and developed methods it has been established that protein content in the cryo minced fish feed remains unchanged. The amino acid composition of cryo minced fish feed has been determined, the amount of essential amino acids is 365.6 mg/g of protein. In the proteins of the cryo minced fish feed methionine has been contained in the minimum quantity (10.0 mg/g protein and in the maximum – serine (155.3 mg/g protein. In the protein of the cryo minced fish feed the only limiting amino acid is methionine. The coefficient of rationality of the cryo minced fish feed whiting is equal to 0.33. The product is not toxic, is not subject to contamination with dangerous microorganisms, has high biological value, contains necessary in animal nutrition mineral elements, the energy value per 100 g of the product is 87 kcal. The combination of the processes of cryoextrusion and lyophilization allows to obtain a new food product with high

  5. Effects of temperature variation and pellet dimension on settling velocity of fish feed pellets

    International Nuclear Information System (INIS)

    Shoaib, M.; Karim, A.; Naz, S.

    2013-01-01

    In the present research, investigation was carried out for variation in settling velocity of some pelletized fish pellets in relation to floating time (T1), diameter of pellets and temperature along with their water absorption properties under defined laboratory conditions. Among two diets of different ingredients DI and DII, it was observed that time for float (Tf) were greater at high range of temperature than lower range of temperature, for all tested pellets dimension (3 mm, 6 mm, 9 mm) of both diets DI and DII, while in case of settling velocity against high temperature range, lower values of settling velocities were recorded which shows an inverse relationship between them. On the other hand percent weight increments for diet DI were noted maximum for pellets size of 3,6 and 9 mm after 10 min of immersion i.e., 33.33, 55.55 and 38.46%, respectively, when compared to dry pellets. (author)

  6. Between-Habitat Variation of Benthic Cover, Reef Fish Assemblage and Feeding Pressure on the Benthos at the Only Atoll in South Atlantic: Rocas Atoll, NE Brazil

    Science.gov (United States)

    Longo, G. O.; Morais, R. A.; Martins, C. D. L.; Mendes, T. C.; Aued, A. W.; Cândido, D. V.; de Oliveira, J. C.; Nunes, L. T.; Fontoura, L.; Sissini, M. N.; Teschima, M. M.; Silva, M. B.; Ramlov, F.; Gouvea, L. P.; Ferreira, C. E. L.; Segal, B.; Horta, P. A.; Floeter, S. R.

    2015-01-01

    The Southwestern Atlantic harbors unique and relatively understudied reef systems, including the only atoll in South Atlantic: Rocas atoll. Located 230 km off the NE Brazilian coast, Rocas is formed by coralline red algae and vermetid mollusks, and is potentially one of the most “pristine” areas in Southwestern Atlantic. We provide the first comprehensive and integrative description of the fish and benthic communities inhabiting different shallow reef habitats of Rocas. We studied two contrasting tide pool habitats: open pools, which communicate with the open ocean even during low tides, thus more exposed to wave action; and closed pools, which remain isolated during low tide and are comparatively less exposed. Reef fish assemblages, benthic cover, algal turfs and fish feeding pressure on the benthos remarkably varied between open and closed pools. The planktivore Thalassoma noronhanum was the most abundant fish species in both habitats. In terms of biomass, the lemon shark Negaprion brevirostris and the omnivore Melichtys niger were dominant in open pools, while herbivorous fishes (mainly Acanthurus spp.) prevailed in closed pools. Overall benthic cover was dominated by algal turfs, composed of articulated calcareous algae in open pools and non-calcified algae in closed pools. Feeding pressure was dominated by acanthurids and was 10-fold lower in open pools than in closed pools. Besides different wave exposure conditions, such pattern could also be related to the presence of sharks in open pools, prompting herbivorous fish to feed more in closed pools. This might indirectly affect the structure of reef fish assemblages and benthic communities. The macroalgae Digenea simplex, which is uncommon in closed pools and abundant in the reef flat, was highly preferred in herbivory assays, indicating that herbivory by fishes might be shaping this distribution pattern. The variations in benthic and reef fish communities, and feeding pressure on the benthos between open

  7. Between-Habitat Variation of Benthic Cover, Reef Fish Assemblage and Feeding Pressure on the Benthos at the Only Atoll in South Atlantic: Rocas Atoll, NE Brazil.

    Directory of Open Access Journals (Sweden)

    G O Longo

    Full Text Available The Southwestern Atlantic harbors unique and relatively understudied reef systems, including the only atoll in South Atlantic: Rocas atoll. Located 230 km off the NE Brazilian coast, Rocas is formed by coralline red algae and vermetid mollusks, and is potentially one of the most "pristine" areas in Southwestern Atlantic. We provide the first comprehensive and integrative description of the fish and benthic communities inhabiting different shallow reef habitats of Rocas. We studied two contrasting tide pool habitats: open pools, which communicate with the open ocean even during low tides, thus more exposed to wave action; and closed pools, which remain isolated during low tide and are comparatively less exposed. Reef fish assemblages, benthic cover, algal turfs and fish feeding pressure on the benthos remarkably varied between open and closed pools. The planktivore Thalassoma noronhanum was the most abundant fish species in both habitats. In terms of biomass, the lemon shark Negaprion brevirostris and the omnivore Melichtys niger were dominant in open pools, while herbivorous fishes (mainly Acanthurus spp. prevailed in closed pools. Overall benthic cover was dominated by algal turfs, composed of articulated calcareous algae in open pools and non-calcified algae in closed pools. Feeding pressure was dominated by acanthurids and was 10-fold lower in open pools than in closed pools. Besides different wave exposure conditions, such pattern could also be related to the presence of sharks in open pools, prompting herbivorous fish to feed more in closed pools. This might indirectly affect the structure of reef fish assemblages and benthic communities. The macroalgae Digenea simplex, which is uncommon in closed pools and abundant in the reef flat, was highly preferred in herbivory assays, indicating that herbivory by fishes might be shaping this distribution pattern. The variations in benthic and reef fish communities, and feeding pressure on the benthos

  8. FOOD HABITS AND FEEDING HABITS OF BARRAMUNDI FISH (Lates calcarifer Block IN TERUSAN DALAM (INSIDE CANAL WATERS, EAST COAST OF SOUTH SUMATERA PROVINCE

    Directory of Open Access Journals (Sweden)

    Mohammad Rasyid Ridho

    2016-11-01

    Full Text Available Research about the food habits and feeding habits of Barramundi (Lates calcarifer Block in Terusan Dalam (inside canal waters, East coast of South Sumatera Province, had been done during March to June 2012. The purpose of this research was to analyze the food habits and feeding habits of  Barramundi (Lates calcarifer Block on Terusan Dalam (inside canal waters, East coast of South Sumatera Province. Sampling method of the fish was purposive sampling method using Tangsi net. The results of this research showed that the number of fish from March to June totaled 31 individuals of fish. Based on the Relative Importance Index (RII, the natural food of Barramundi (Lates calcarifer Block in March to June 2012 consisted of shrimp as the main food with the Relative Importance Index 72.37-99.51%, the fish was as the complement food with the Relative Importance Index 11.33-27.63%, and as the additional food was the worm with Relative Importance Index 0.49%. Keywords: Barramundi, food habits, feeding habits

  9. Use of food waste, fish waste and food processing waste for China's aquaculture industry: Needs and challenge.

    Science.gov (United States)

    Mo, Wing Yin; Man, Yu Bon; Wong, Ming Hung

    2018-02-01

    China's aquaculture industry is growing dramatically in recent years and now accounts for 60.5% of global aquaculture production. Fish protein is expected to play an important role in China's food security. Formulated feed has become the main diet of farmed fish. The species farmed have been diversified, and a large amount of 'trash fish' is directly used as feed or is processed into fishmeal for fish feed. The use of locally available food waste as an alternative protein source for producing fish feed has been suggested as a means of tackling the problem of sourcing safe and sustainable feed. This paper reviews the feasibility of using locally available waste materials, including fish waste, okara and food waste. Although the fishmeal derived from fish waste, okara or food waste is less nutritious than fishmeal from whole fish or soybean meal, most fish species farmed in China, such as tilapia and various Chinese carp, grow well on diets with minimal amounts of fishmeal and 40% digestible carbohydrate. It can be concluded that food waste is suitable as a component of the diet of farmed fish. However, it will be necessary to revise regulations on feed and feed ingredients to facilitate the use of food waste in the manufacture of fish feed. Copyright © 2017 Elsevier B.V. All rights reserved.

  10. Feed of Siamese fighting fish, Betta splendens, (Regan, 1910 in open pond: live and formulated diets

    Directory of Open Access Journals (Sweden)

    L. H. Sipaúba-Tavares

    Full Text Available Abstract The growth rate and percent survival of Betta splendens when submitted to formulated diet and live food treatments are evaluated. The three different diets were used and designated as: formulated diet (basal diet; live food diet (plankton and mixed diet (formulated diet with plankton. The live food diet contained plankton belonging to an open pond. High mortality was reported with live food (plankton treatment whereas higher percent survival occurred with formulated diet. Highest specific growth rate, weight gain and final weight were reported in the mixed diet treatment and were significantly different (p<0.01 from those in formulated diet and live food treatments. The gut contents of B. splendens in mixed diet and live food treatments comprised, Rotifera and Bacillariophyceae species in high percentages or rather, over 78% of total organisms. Lecane sp. was the most ingested zooplankton species by B. splendens in both treatments (mixed diet and live food, with the phytoplankton species Asterionella sp. and Melosira sp. respectively in mixed diet and in live food, respectively. Results indicated that the formulated diet influenced the water parameters dissolved oxygen, total suspended solids, total dissolved solids and pH. The live food in the open pond was not enough to improve the growth rate and percent survival of B. splendens. The growth performance of B. splendens; had the best results with mixed diet which was capable of maintaining species’s survival (82% and development in artificial conditions, benefiting the culture management of ornamental fish.

  11. GROWTH PERFORMANCE AND FEED CONVERSION RATIO (FCR IN HYBRID FISH (CATLA CATLA X LABEO ROHITA FED ON WHEAT BRAN, RICE BROKEN AND BLOOD MEAL

    Directory of Open Access Journals (Sweden)

    UM-E-KALSOOM, M. SALIM, T. SHAHZADI AND A. BARLAS1

    2009-05-01

    Full Text Available Growth performance and feed conversion ratio (FCR of wheat bran, rice broken and blood meal were evaluated in hybrid fish Catla catla x Labeo rohita. Two replicates for each treatment (ingredient were followed. The feed was supplied at the rate of 4% of wet body weight of fish fingerlings twice a day. The fish gained higher body weight (1.60 ± 0.14g on wheat bran, followed by rice broken (1.51 ± 0.07g and blood meal (1.24 ± 0.09g. The body weight of fish on wheat bran and rice broken was significantly higher (p<0.05 than those fed blood meal, while the difference between the former two groups was non significant. The total length obtained by the fish averaged 5.06 ± 0.03, 5.05 ± 0.09 and 4.96 ± 0.32 cm on wheat bran, rice broken and blood meal, respectively, the difference being non significant. Feed conversion ratio (FCR was highest (poorest on blood meal (1.68 ± 0.96, followed by that of rice broken (1.64 ± 0.64 and wheat bran (1.59 ± 0.71. The FCR value for wheat bran was significantly better than that for rice broken and blood meal. It was concluded that efficacy of wheat bran was better for the growth of hybrid fish and this supported the inclusion of this ingredient in the diet of hybrids.

  12. Design and Deployment of Low-Cost Sensors for Monitoring the Water Quality and Fish Behavior in Aquaculture Tanks during the Feeding Process.

    Science.gov (United States)

    Parra, Lorena; Sendra, Sandra; García, Laura; Lloret, Jaime

    2018-03-01

    The monitoring of farming processes can optimize the use of resources and improve its sustainability and profitability. In fish farms, the water quality, tank environment, and fish behavior must be monitored. Wireless sensor networks (WSNs) are a promising option to perform this monitoring. Nevertheless, its high cost is slowing the expansion of its use. In this paper, we propose a set of sensors for monitoring the water quality and fish behavior in aquaculture tanks during the feeding process. The WSN is based on physical sensors, composed of simple electronic components. The system proposed can monitor water quality parameters, tank status, the feed falling and fish swimming depth and velocity. In addition, the system includes a smart algorithm to reduce the energy waste when sending the information from the node to the database. The system is composed of three nodes in each tank that send the information though the local area network to a database on the Internet and a smart algorithm that detects abnormal values and sends alarms when they happen. All the sensors are designed, calibrated, and deployed to ensure its suitability. The greatest efforts have been accomplished with the fish presence sensor. The total cost of the sensors and nodes for the proposed system is less than 90 €.

  13. External tagging does not affect the feeding behavior of a coral reef fish, Chaetodon vagabundus (Pisces: Chaetodontidae)

    KAUST Repository

    Berumen, Michael L.

    2009-11-10

    Increasingly, the ability to recognize individual fishes is important for studies of population dynamics, ecology, and behavior. Although a variety of methods exist, external tags remain one of the most widely applied because they are both effective and cost efficient. However, a key assumption is that neither the tagging procedure nor the presence of a tag negatively affects the individual. While this has been demonstrated for relatively coarse metrics such as growth and survival, few studies have examined the impact of tags and tagging on more subtle aspects of behavior. We tagged adult vagabond butterflyfish (Chaetodon vagabundus) occupying a 30-ha insular reef in Kimbe Bay, Papua New Guinea, using a commonly-utilized t-bar anchor tag. We quantified and compared feeding behavior (bite rate), which is sensitive to stress, of tagged and untagged individuals over four separate sampling periods spanning 4 months post-tagging. Bite rates did not differ between tagged and untagged individuals at each sampling period and, combined with additional anecdotal observations of normal pairing behavior and successful reproduction, suggest that tagging did not adversely affect individuals. © Springer Science+Business Media B.V. 2009.

  14. You are what you eat: diet-induced chemical crypsis in a coral-feeding reef fish.

    Science.gov (United States)

    Brooker, Rohan M; Munday, Philip L; Chivers, Douglas P; Jones, Geoffrey P

    2015-01-22

    The vast majority of research into the mechanisms of camouflage has focused on forms that confound visual perception. However, many organisms primarily interact with their surroundings using chemosensory systems and may have evolved mechanisms to 'blend in' with chemical components of their habitat. One potential mechanism is 'chemical crypsis' via the sequestration of dietary elements, causing a consumer's odour to chemically match that of its prey. Here, we test the potential for chemical crypsis in the coral-feeding filefish, Oxymonacanthus longirostris, by examining olfactory discrimination in obligate coral-dwelling crabs and a predatory cod. The crabs, which inhabit the corals consumed by O. longirostris, were used as a bioassay to determine the effect of coral diet on fish odour. Crabs preferred the odour of filefish fed their preferred coral over the odour of filefish fed a non-preferred coral, suggesting coral-specific dietary elements that influence odour are sequestered. Crabs also exhibited a similar preference for the odour of filefish fed their preferred coral and odour directly from that coral, suggesting a close chemical match. In behavioural trials, predatory cod were less attracted to filefish odour when presented alongside the coral it had been fed on, suggesting diet can reduce detectability. This is, we believe, the first evidence of diet-induced chemical crypsis in a vertebrate.

  15. Quality characteristics of Dutch-style fermented sausages manufactured with partial replacement of pork back-fat with pure, pre-emulsified or encapsulated fish oil.

    Science.gov (United States)

    Josquin, Nicole M; Linssen, Jozef P H; Houben, Jacques H

    2012-01-01

    Dutch-style fermented sausages were manufactured with 15% and 30% pork back-fat substitution by pure or commercial encapsulated fish oil, either added as such or as pre-emulsified mixture with soy protein isolate. Adding commercial encapsulated fish oil was the most important factor influencing the chemical composition. The fat content was not significantly different between products (p>0.05). The n-6/n-3 ratio decreased from 8.49 in controls to 0.90-2.47 in modified products. Lipid oxidation parameters (propanal and hexanal) showed much higher values for sausages with pure fish oil than for products with encapsulated oil. For the latter, lipid oxidation was similar to controls. Products with encapsulated or pre-emulsified oil were significantly firmer than products from other treatments in physical and sensory analysis (p<0.05). Overall, it is technologically feasible to enrich dry fermented sausages with n-3 fatty acids from fish oil and the application of commercial encapsulated fish oil seems to be the best in retaining overall quality. Copyright © 2011 Elsevier Ltd. All rights reserved.

  16. Effect of replacement of fish meal by potato protein concentrate in the diet for rainbow trout on feeding rate, digestibility and growth

    DEFF Research Database (Denmark)

    Xie, Shougi; Jokumsen, Alfred

    1999-01-01

    . The control diet contained all Danish L T-fish meal as protein sources. The other experimental diets contained 2.2, 5.6, 8.9 and 11.1% PPC respectively. Diet 6 contained 5.6% PPC and 1.7% methionine. A 4-week trial was conducted at about 12degreeC. The results showed that feeding rate decreased with increased...

  17. Performance and Meat Quality of Thin Tailed Sheep in Supplementary Feeding Lemuru Fish Oil Protected by Saponification with Different NaOH Concentration

    OpenAIRE

    Setyaningrum, Agustinah; Soeparno, Soeparno; Yusiati, Lies Mira; Koestantinah, Koestantinah

    2015-01-01

    This study was aimed to obtain oil and the exact saponification with different NaOH concentration to protect unsaturated fats, which does can result in good production performance and lamb meat quality with low saturated fatty acid. Stage one studied the performance of sheep production on supplementing lemuru fish oil (LFO) protected with different saponification optimization. Twenty lambs aged 5-6 months early weighing 8-14 kg were divided into 4 treatments, namely P0 basal feed (50% elephan...

  18. Role of morphometry in determining the feeding success of small freshwater fish species: Multivariate analysis of Amblypharyngodon mola, Puntius ticto, and Esomus danricus

    Directory of Open Access Journals (Sweden)

    Nandi Sudarshana

    2015-06-01

    Full Text Available Factor and multiple regression analysis were used to extract the morphometric variables that contributed to feeding success in three small freshwater fishes. Of the first two factors, factor 1, showed high loading of gut weight (GW, length of the upper (UJ, and lower jaws (LJ in mola, Amblypharyngodon mola (Hamilton, and GW and vertical mouth opening (VMO in punti, Puntius ticto (Hamilton. In darikana, Esomus danricus (Hamilton, GW, horizontal mouth opening (HMO, and VMO were highly loaded on factor 2. Gut length (GL was closely associated withGWof all three species. Subsequently, variables with high loading on factors 1 or 2 were subjected to multiple regression analysis to observe their effect on feeding success, consideringGWas the dependent variable and the extracted variables as the independent variable. In A. mola, HMO and GL influenced GW, whereas in P. ticto, only GL determined GW in the fish. In E. danricus, GL, VMO, and HMO exerted a low effect on GW. Exceptionally, the present study suggested that feeding success in small fishes is largely determined by UJ, LJ, and GL or mouth openings.

  19. Fermentation of seaweed flour with various fermenters to improve the quality of fish feed ingredients

    Directory of Open Access Journals (Sweden)

    Siti Aslamyah

    2017-07-01

    Full Text Available ABSTRACT  The purpose of this study was to evaluate various types of fermentor for dry matter digestibility (DMD, organic matter digestibility (OMD, and the chemical composition of fermented seaweed. Five types of seaweed were used as substrates included green strain of Kappaphycus alvarezii, brown strain of K. alvarezii, Gracilaria gigas, Sargassum sp., and Caulerpa sp. The treatments were four fermentors, namely Bacillus sp. 2 mL/100 g of seaweed flour; 1.5% of tape yeast as a source of Rhizopus sp.; 1.5% of baker’s yeast as a source of Saccharomyces sp.; a mix of Bacillus sp., tape yeast of Rhizopus sp. and baker’s yeast of Saccharomyces sp. with compositions of 1 mL+1 g+1 g/100 g of seaweed flour; and control treatment. The results showed an increase in the percentage of DMD (21.94–27.76% and OMD (8.35–11.66% of all seaweed fermented using fermentor compared to control (DMD of 17.65–20.36% and OMD of 4.36–5.98%. Moreover, the highest result was obtained by the fermentor mix (DMD of 24.86–27.76% and OMD of 10.02–11.66%. Similar result was also found in the chemical composition of fermented seaweed, there was increase in protein content of 9.23–15.93% and nitrogen free extract (NFE of 56.05–70.26% in each seaweed treated with fermentation using fermentors, compared to controls (protein of 8.82–11.54% and NFE of 52.26–65.72%. Furthermore, the highest value was shown by seaweed fermented with mixed fermentors (protein of 9.92–15.93% and NFE of 58.47–70.26%. Yet, the opposite result was present in the ash, crude fiber, and fat content of seaweed fermented using fermentors of which the lowest value was found in treatment of mixed fermentor. Keywords: fermentation, fermentor, seaweed, quality, feed ingredients  ABSTRAK  Tujuan penelitian ini adalah mengevaluasi berbagai jenis fermentor terhadap kecernaan bahan kering (KBK, kecernaan bahan organik (KBO, dan komposisi kimia rumput laut terfermentasi. Lima jenis rumput

  20. Developmental intervals during the larval and juvenile stages of the Antarctic myctophid fish Electrona antarctica in relation to changes in feeding and swimming functions

    Science.gov (United States)

    Moteki, Masato; Tsujimura, Eri; Hulley, Percy-Alexander

    2017-06-01

    The Antarctic myctophid fish species Electrona antarctica is believed to play a key role in the Southern Ocean food web, but there have been few studies on its early life history. This study examined the developmental changes in the external morphology and osteology of E. antarctica from the early larva to juvenile stages through the transformation phase and inferred changes in its behaviour and feeding mode. Once the larvae reached 12-13 mm body length (BL), they adopted a primordial suction feeding mode along with the acquisition of early swimming capabilities. Thereafter, both swimming and feeding functions were enhanced through fin development and ossification and acquisition of elements of the jaw and suspensorium. These processes indicate that larvae transition from the planktonic to nektonic phase upon reaching 12-13 mm BL when they enhance their both swimming and feeding abilities with growth. Transformation occurred when larvae reached 19-21 mm BL with changes such as discontinuous increases in eye diameter and upper jaw length and the appearance of photophores and dense body pigmentation. Osteological development of swimming- and feeding-related structures were mostly complete after transformation. Rapid changes in external morphology and osteology during the transformation stage are most likely related to ontogenetic vertical migration into deep waters.

  1. Feeding soy or fish meal to Alaskan reindeer (Rangifer tarandus tarandus – effects on animal performance and meat quality

    Directory of Open Access Journals (Sweden)

    Greg Finstad

    2009-01-01

    Full Text Available Fourteen reindeer (8 steers and 6 females were used to compare the effects of two different reindeer diets (a feed mix based on barley, brome hay and soybean meal (SBM or fishmeal (WFM as protein source on animal growth performance, feed conversion efficiency and ultimate meat quality. Samples from free-ranging reindeer (n=4; 2 steers and 2 females on the Seward Peninsula were included to provide comparisons with the traditional reindeer meat produced in Alaska. No significant difference was observed in overall weight gain between the WFM and SBM animals or between females and steers; however, the feed conversion efficiency was significantly higher for the reindeer fed the WFM mix. Carcass dressing percentage from the SBM group was higher compared with the WFM animals. No differences were found in live weight, carcass characteristics, meat pH, temperature decline, shear force, meat color or cooking loss when comparing the treatment groups. The meat samples (M. longissimus from the free-range group had the highest amount of omega-3 fatty acids and also the highest amount of polyunsaturated fatty acids (PUFA. Meat from the animals fed SBM was significantly higher in triglyceride content and lower in phospholipid content compared with the two other groups. No significant differences were found when the trained panel compared the sensory attributes of the meat. Off-flavor attributes related to “wild’ or “gamey” flavor was reported by consumers for samples from the WFM and free-range reindeer (15 and 24 per cent of the consumers, respectively. No “fish-related” flavor was reported. In conclusion, no negative effects in either animal performance or meat quality characteristics by using fish meal as opposed to soybean meal as a protein supplement in a milled reindeer diet were found.Abstract in Swedish / Sammandrag:Utfordring av ren med soja- eller fiskmjøl – effekter på tillväxt, foderutnyttjande och köttkvalitet I vår unders

  2. Use of food waste as fish feeds: effects of prebiotic fibers (inulin and mannanoligosaccharide) on growth and non-specific immunity of grass carp (Ctenopharyngodon idella).

    Science.gov (United States)

    Mo, Wing Y; Cheng, Zhang; Choi, Wai M; Lun, Clare H I; Man, Yu B; Wong, James T F; Chen, Xun W; Lau, Stanley C K; Wong, Ming H

    2015-11-01

    The effects of inulin and mannanoligosaccharide (MOS) on the growth performance and non-specific immunity of grass carp were studied. Two doses of prebiotic fiber with 0.2 or 2% of the fibers are being mixed into fish feed pellets. Fish growth as well as selected non-specific immune parameters of grass carp were tested in a feeding trial, which lasted for 8 weeks. Fish was fed at 2.5% body mass per day. INU02, INU2, and MOS2 significantly improved relative weight gain, specific growth rate, protein efficiency ratio, and food conversion ratio of grass carp fed with food waste-based diet. In terms of non-specific immune response, grass carp showed significant improvement in all three tested parameters (total serum immunoglobin, bactericidal activity, and anti-protease activity). Adding 2% of inulin (INU2) into food waste diets seemed to be more preferable than other supplemented experimental diets (INU02, MOS02, MOS2), as it could promote growth of grass carp as well as improving the non-specific immune systems of grass carp.

  3. Are parasite richness and abundance linked to prey species richness and individual feeding preferences in fish hosts?

    Science.gov (United States)

    Cirtwill, Alyssa R; Stouffer, Daniel B; Poulin, Robert; Lagrue, Clément

    2016-01-01

    Variations in levels of parasitism among individuals in a population of hosts underpin the importance of parasites as an evolutionary or ecological force. Factors influencing parasite richness (number of parasite species) and load (abundance and biomass) at the individual host level ultimately form the basis of parasite infection patterns. In fish, diet range (number of prey taxa consumed) and prey selectivity (proportion of a particular prey taxon in the diet) have been shown to influence parasite infection levels. However, fish diet is most often characterized at the species or fish population level, thus ignoring variation among conspecific individuals and its potential effects on infection patterns among individuals. Here, we examined parasite infections and stomach contents of New Zealand freshwater fish at the individual level. We tested for potential links between the richness, abundance and biomass of helminth parasites and the diet range and prey selectivity of individual fish hosts. There was no obvious link between individual fish host diet and helminth infection levels. Our results were consistent across multiple fish host and parasite species and contrast with those of earlier studies in which fish diet and parasite infection were linked, hinting at a true disconnect between host diet and measures of parasite infections in our study systems. This absence of relationship between host diet and infection levels may be due to the relatively low richness of freshwater helminth parasites in New Zealand and high host-parasite specificity.

  4. Multi-residue method for the determination of organochlorine pesticides in fish feed based on a cleanup approach followed by gas chromatography-triple quadrupole tandem mass spectrometry.

    Science.gov (United States)

    Nardelli, Valeria; dell'Oro, Daniela; Palermo, Carmen; Centonze, Diego

    2010-07-23

    A multi-residue method for the determination of organochlorine pesticides in fish feed samples was developed and optimized. The method is based on a cleanup step of the extracted fat, carried out by liquid-liquid extraction on diatomaceous earth cartridge with n-hexane/acetonitrile (80/20, v/v) followed by solid phase extraction (SPE) with silica gel-SCX cartridge, before the identification and quantification of the residues by gas chromatography-triple quadrupole tandem spectrometry (GC-MS/MS). Performance characteristics, such as accuracy, precision, linear range, limits of detection (LOD) and quantification (LOQ), for each pesticide were determined. Instrumental LODs ranged from 0.01 to 0.11 microg L(-1), LOQs were in the range of 0.02-0.35 microg L(-1), and calibration curves were linear (r2>0.999) in the whole range of explored concentrations (5-100 microg L(-1)). Repeatability values were in the range of 3-15%, evaluated from the relative standard deviation of six samples spiked at 100 microg kg(-1) of fat, and in compliance with that derived by the Horwitz's equation. No matrix effects or interfering substances were observed in fish feed analyses. The proposed method allowed high recoveries (92-116%) of spiked extracted fat samples at 100 microg kg(-1), and very low LODs (between 0.02 and 0.63 microg kg(-1)) and LOQs (between 0.05 and 2.09 microg kg(-1)) determined in fish feed samples. Copyright (c) 2010 Elsevier B.V. All rights reserved.

  5. Sex differences on the feeding of the gobiid fish Bathygobius soporator in tide pools of Maiandeua Island, Pará, Brazil

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    Bruno E. Soares

    2016-01-01

    Full Text Available Abstract Bathygobius soporator (Valenciennes, 1837 is one of the most common fishes in tide pools in the estuary of Pará state, and has an omnivorous feeding habit. This study examined the diet of the species in Maiandeua Island, and aimed to: (i describe the diet of B. soporator through indexes based on the occurrence and weight of consumed items; and (ii evaluate if there is variation in diet composition between males and females. Frequency of Occurrence, frequency of weight and Alimentary Index were calculated for each item, and differences in the diet composition of males and females were observed through multivariate analyses (ANOSIM, NMDS and SIMPER. Bathygobius soporator presented carnivorous feeding habit, eating mainly crustaceans, and differences among males and females were observed, males consuming smaller amounts of crustaceans and including algae in their diet.

  6. Confocal microscopy as a useful approach to describe gill rakers of Asian species of carp and native filter-feeding fishes of the upper Mississippi River system

    Science.gov (United States)

    Liza R. Walleser,; D.R. Howard,; Sandheinrich, Mark B.; Gaikowski, Mark P.; Amberg, Jon J.

    2014-01-01

    To better understand potential diet overlap among exotic Asian species of carp and native species of filter-feeding fishes of the upper Mississippi River system, microscopy was used to document morphological differences in the gill rakers. Analysing samples first with light microscopy and subsequently with confocal microscopy, the three-dimensional structure of gill rakers in Hypophthalmichthys molitrix,Hypophthalmichthys nobilis and Dorosoma cepedianum was more thoroughly described and illustrated than previous work with traditional microscopy techniques. The three-dimensional structure of gill rakers in Ictiobus cyprinellus was described and illustrated for the first time.

  7. Effects of brown fish meal replacement with fermented soybean meal on growth performance, feed efficiency and enzyme activities of Chinese soft-shelled turtle, Pelodiscus sinensis

    Science.gov (United States)

    Zou, Yurong; Ai, Qinghui; Mai, Kangsen; Zhang, Wenbing; Zhang, Yanjiao; Xu, Wei

    2012-06-01

    A 120-day feeding experiment was conducted to investigate the effects of partial replacement of brown fish meal (BFM) by fermented soybean meal (FSBM) in diets of Chinese soft-shelled turtle ( Pelodiscus sinensis). The turtles (initial mean body weight, (115.52 ± 1.05) g) were fed with three experimental diets, in which 0%, 4.72% and 9.44% BFM protein was replaced by 0%, 3% and 6% FSBM, respectively. Results showed that the feeding rate (FR), specific growth rate (SGR) and feed efficiency ratio (FER) of turtles fed with the diet containing 3% FSBM were not significantly different from the control group (0% FSBM) ( P > 0.05). However, FR, SGR and FER of turtles fed with the diet containing 6% FSBM were significantly lower than those of the control group ( P 0.05). However, the uric acid concentration in turtles fed with the diet containing 3% or 6% FSBM was significantly lower than that in the control group ( P 0.05). The results suggested that FSBM could replace 4.72% BFM protein in turtle diets without exerting adverse effects on turtle growth, feed utilization and measured immune parameters.

  8. Growth performance and feed utilization of keureling fish Tor tambra (Cyprinidae fed formulated diet supplemented with enhanced probiotic. [version 1; referees: 2 approved

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    Zainal A. Muchlisin

    2017-02-01

    Full Text Available Background The objective of the present study was to determine the optimum dosage of probiotic in the diet of keureling fish (Tor tambra fry. Methods Lactobacillus casei from Yakult® was used as a starter, and enhanced with Curcuma xanthorrhiza, Kaempferia galanga and molasses. The mixture was fermented for 7 days prior to use as probiotic in a formulated diet containing 30% crude protein. Four levels of probiotic dosage; 0 ml kg-1 (control, 5 ml kg-1, 10 ml kg-1 and 15 ml kg-1 were tested in this study. The fish was fed twice a day at 08.00 AM and 06.00 PM at the ration of 5% body weight for 80 days. Results The results showed that growth performance and feed efficiency increased with increasing probiotic dosage in the diet from control (no probiotic to 10 ml kg-1 of probiotic dosage and then decreased when the dosage was increased up to 15 ml kg-1. Conclusions The best values for all measured parameters were recorded at the dosage of 10 ml kg-1. Therefore, it was concluded that the optimum dosage of enhanced probiotic for T. tambra fry was 10 ml kg-1 of feed.

  9. IMPLEMENTATION OF LEAN MANUFACTURING IN FISH CANNING COMPANY: A CASE STUDY OF A CANNED SARDINES PRODUCTION COMPANY IN MOROCCO

    OpenAIRE

    I. Idrıssi; A. Mesfioui; I. Aftais; B. Benazzouz

    2015-01-01

    Lean is a powerful tool, which can bring significant benefit to manufacturing industries by creating value through reduction of waste. Although the lean concept has become very popular in mass production industries such as the automotive industry, more recently the concept has been adopted in different batch processing industries and service sectors. The application of lean tools into the food processing industry has not received the same level of attention compared...

  10. Performance and Meat Quality of Thin Tailed Sheep in Supplementary Feeding Lemuru Fish Oil Protected By Saponification with Different NaOH Concentration

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    Agustinah Setyaningrum

    2015-09-01

    Full Text Available This study was aimed to obtain oil and the exact saponification with different NaOH concentration to protect unsaturated fats, which does can result in good production performance and lamb meat quality with low saturated fatty acid. Stage one studied the performance of sheep production on supplementing lemuru fish oil (LFO protected with different saponification optimization. Twenty lambs aged 5-6 months early weighing 8-14 kg were divided into 4 treatments, namely P0 basal feed (50% elephant grass + 50% concentrate, P1 (basal feed + soap LFO NaOH 10%, P2 (basal feed + soap LFO NaOH 20% and P3 (basal feed + soap LFO NaOH 30% with completely randomized design and 5 replication for performance and 3 replication for meat quality. The results showed that the treatment effect was not significant (P>0.05 on the consumption of dry matter (DM, crude protein (CP, ether extract (EE, total digestible nutrien (TDN, daily gain and blood cholesterol. P2 yield the highest daily gain 130.95 ± 19.29 g/head/day of cholesterol at the same time low of 58.67 mg/dl. Stage two studied the criteria of lamb carcass and meat quality in supplementary feeding LFO protected with different saponification optimization. Twelve sheeps were slaughtered for P0, P1, P2 and P3. The results showed that the treatment effect was not significant (P> 0.05 to slaughter weight, carcass weight and carcass percentage, the physical quality of meat (pH, water holding capacity, cooking losses and tenderness, and chemical quality of the meat (DM levels, CP , EE, saturated fatty acids and unsaturated fatty acids except in EPA and DHA increased very significantly (P<0.01. Conclusively, giving soap LFO with different optimization did not significantly affect the appearance and quality of sheep meat production, except in EPA and DHA which were significantly increased

  11. A new approach to study of seabird-fishery overlap: Connecting chick feeding with parental foraging and overlap with fishing vessels

    Directory of Open Access Journals (Sweden)

    Junichi Sugishita

    2015-07-01

    Full Text Available Incidental fisheries bycatch is recognised as a major threat to albatross populations worldwide. However, fishery discards and offal produced in large quantities might benefit some scavenging seabirds. Here, we demonstrate an integrated approach to better understand the ecological ramifications of fine-scale overlap between seabirds and fisheries. As a case study, we examined whether foraging in association with a fishing vessel is advantageous for chick provisioning in terms of quantity of food delivered to chicks, in northern royal albatross (Diomedea sanfordi at Taiaroa Head, New Zealand. Fine-scale overlap between albatrosses and vessels was quantified by integrating GPS tracking and Vessel Monitoring Systems (VMS. Meal size delivered to chicks was measured using custom-designed nest balances, and monitoring of attendance of adults fitted with radio transmitters was used in conjunction with time-lapse photography at the nest allowed us to allocate each feeding event to a specific parent. The combination of these techniques enabled comparison of meal sizes delivered to chicks with parental foraging trip durations with or without fishing vessels association. A total of 45 foraging trips and associated chick feeding events were monitored during the chick-rearing period in 2012. Differences in the meal size and foraging trip duration relative to foraging overlap with fisheries were examined using a linear mixed-effect model, adjusted for chick age. Our results, based on three birds, suggest that foraging in association with vessels does not confer an advantage for chick feeding for this population that demonstrated low rates of overlap while foraging. The integrated research design presented can be applied to other seabird species that are susceptible to bycatch, and offers a valuable approach to evaluate habitat quality by linking habitat use and foraging success in terms of total amount of food delivered to offspring.

  12. Influence of salinity regime on the food-web structure and feeding ecology of fish species from Mediterranean coastal lagoons

    Science.gov (United States)

    Prado, Patricia; Vergara, Carolina; Caiola, Nuno; Ibáñez, Carles

    2014-02-01

    Dual δ15N and δ13C analyses and estimates of biomass were used to characterize the food webs of valuable fish species in three coastal lagoons of the Ebro Delta subjected to contrasting salinity regimes (polyhaline in the Tancada lagoon, mesohaline in the Encanyissada and oligohaline in the Clot lagoon). The δ13C signatures of the entire food-web including primary producers, sediment organic matter and consumers showed the most enriched values in the Tancada lagoon (from approx. -4.8‰ in sediments to -19.7‰ in fish) and the most depleted ones in the Clot lagoon (from approx. -11.4‰ in sediments to -25.4‰ in fish), consistent with dominant contributions from marine and continental sources, respectively. For δ15N, particularly high values were detected in the submersed vegetation (11.3 ± 0.3‰) together with more enriched sediment values at lower salinities (by approx. 2.5‰), suggesting that historical loadings of agricultural fertilizers are still retained by the systems and transmitted across trophic levels. Negative relationships between δ15N and salinity were also observed for the amphipod Gammarus aequicauda and the isopod Sphaeroma hookeri, suggesting some consumption of accumulated and resuspended detrital material. In contrast, δ15N signatures of fish showed lower values and inconsistent patterns, possibly because most species have a seasonal use of the lagoons. The biomass of fish species did not show a clear effect of the salinity regime (except for the mosquitofish Gambusia holbrookii), but results for mixing models suggest a diet shift from higher contribution of zooplankton size fractions in the Encanyissada (from 57 to 73%) to macrofauna at the other lagoons (from 40 to 67%). We suggest that alterations in salinity might modify the trophic dynamics of the systems from benthic to planktonic pathways, without large-scale differences in δ15N of fish suggestive of similar trophic levels.

  13. The feeding habits of Austrolethops wardi, a gobiid fish inhabiting burrows of the thalassinidean shrimp Neaxius acanthus

    Science.gov (United States)

    Hung Liu, Ha Trieu; Kneer, Dominik; Asmus, Harald; Ahnelt, Harald

    2008-09-01

    The feeding habit of Austrolethops wardi (Gobiidae) in the seagrass beds of Barrang Lompo and Bone Batang Island in the Spermonde Archipelago, South West Sulawesi, Indonesia, was investigated through gut content analysis. The feeding preferences of this species are very similar on both islands: A. wardi, a burrow associate of Neaxius acanthus, was found to feed almost exclusively on seagrass (which was found in 100% of the investigated stomachs and made up >94% of food items). However, seagrass epiphytes (food items) and animal food (food items) occurred in the guts as well, the latter predominantly in terms of copepods and to a lesser degree in other small invertebrates. These results indicate that animal food is of little importance for A. wardi. Some specimens even contained no parts of animal food.

  14. Thermophile-fermented compost as a fish feed additive modulates lipid peroxidation and free amino acid contents in the muscle of the carp, Cyprinus carpio.

    Science.gov (United States)

    Tanaka, Ryusuke; Miyamoto, Hirokuni; Inoue, Shin-Ichi; Shigeta, Kazuhiro; Kondo, Masakazu; Ito, Toshiyuki; Kodama, Hiroaki; Miyamoto, Hisashi; Matsushita, Teruo

    2016-05-01

    Recently, a compost fermented with marine animals with thermophilic Bacillaceae in a clean and exclusive process at high temperature was reported as a possible feed additive to improve the healthy balance in sea fish and mammals (i.e., pigs and rodents). Here, the effects of the oral administration of the compost on the muscle and internal organs of carp (Cyprinus carpio) as a freshwater fish model were investigated. The fatty acid composition was different in the muscle of the carp fed with or without the compost extract, but there was little difference in the hepatopancreas. The accumulation of triacylglycerols, cholesterol, lipid peroxide and hydroxyl lipids decreased in the muscle after the oral administration of the compost extract in the carps over 12 weeks, but the accumulation did not always decrease in the hepatopancreas. In contrast, free-radical-scavenging activities and the concentrations of free amino acids in the muscle did not always increase and was dependent on the dose of the compost at 12 weeks. The scavenging activities and part of free amino acid levels in the muscle of the carp were improved at 24 weeks after a high dose of compost exposure, and then the survival rates of the carp were maintained. Thus, the oral administration of thermophile-fermented compost can prevent peroxidation and increase the content of free amino acids in the muscle of the freshwater fish, depending on the dose and term of the administration, and may be associated with the viability of the fish. Copyright © 2015 The Society for Biotechnology, Japan. Published by Elsevier B.V. All rights reserved.

  15. Fish oil feeding attenuates neuroinflammatory gene expression without concomitant changes in brain eicosanoids and docosanoids in a mouse model of Alzheimer's disease.

    Science.gov (United States)

    Hopperton, Kathryn E; Trépanier, Marc-Olivier; James, Nicholas C E; Chouinard-Watkins, Raphaël; Bazinet, Richard P

    2018-03-01

    Neuroinflammation is a recognized hallmark of Alzheimer's disease, along with accumulation of amyloid-β plaques, neurofibrillary tangles and synaptic loss. n-3 polyunsaturated fatty acids (PUFA) and molecules derived from them, including eicosapentaenoic acid-derived eicosanoids and docosahexaenoic acid-derived docosanoids, are known to have both anti-inflammatory and pro-resolving properties, while human observational data links consumption of these fatty acids to a decreased risk of Alzheimer's disease. Few studies have examined the neuroinflammation-modulating effects of n-3 PUFA feeding in an Alzheimer's disease-related model, and none have investigated whether these effects are mediated by changes in brain eicosanoids and docosanoids. Here, we use both a fat-1 transgenic mouse and a fish oil feeding model to study the impact of increasing tissue n-3 PUFA on neuroinflammation and the production of pro-inflammatory and pro-resolving lipid mediators. Fat-1 mice, transgenic animals that can convert n-6 to n-3 PUFA, and their wildtype littermates were fed diets containing either fish oil (high n-3 PUFA) or safflower oil (negligible n-3 PUFA) from weaning to 12 weeks. Animals then underwent intracerebroventricular infusion of either amyloid-β 1-40 or a control peptide. Hippocampi were collected from non-surgery and surgery animals 10 days after infusion. Microarray was used to measure enrichment of inflammation-associated gene categories and expression of genes involved in the synthesis of lipid mediators. Results were validated by real-time PCR in a separate cohort of animals. Lipid mediators were measured via liquid chromatography tandem mass spectrometry. Fat-1 and wildtype mice fed fish oil had higher total hippocampal DHA than wildtype mice fed the safflower oil diet. The safflower-fed mice, but not the fat-1 or fish oil-fed mice, had significantly increased expression in gene ontology categories associated with inflammation in response to amyloid

  16. Assessing impacts of land-applied manure from concentrated animal feeding operations on fish populations and communities

    Science.gov (United States)

    Concentrated animal feeding operation (CAFO) waste is a cost effective fertilizer. In the Midwest, networks of subsurface tile-drains expedite transport of animal hormones and nutrients from land-applied CAFO waste to adjacent waterways. The objective of this study was to evaluat...

  17. Influence of feeding a fish oil-containing diet to young, lean, adult dogs: effects on lipid metabolites, postprandial glycaemia and body weight.

    Science.gov (United States)

    de Godoy, Maria R C; Conway, Charlotte E; Mcleod, Kyle R; Harmon, David L

    2015-01-01

    The aim of this study was to determine the effect of feeding a fish oil (FO)-containing diet on lipid and protein metabolism, postprandial glycaemia and body weight in young, lean, adult dogs. Eight female Beagles were randomly assigned to one of two isonitrogenous and isoenergetic diets, Control or FO, in a crossover design. At the beginning of the experiment and at 30 and 60 d, a baseline blood sample was collected and the dogs then were fed their daily ration. Nitrogen balance began at 07:00 h on day 63 of each experimental period and ended at 07:00 h on day 69. On day 66 of each period, a single dose (7.5 mg/kg) of (15)N-glycine was administered orally to each dog via gelatin capsule. Postprandial glycaemia did not differ between treatments or among sampling days within treatment. Cholesterol concentration was increased (pmetabolism or postprandial glycaemia in adult lean dogs.

  18. The opportunistic feeding and reproduction strategies of the annual fish Cynopoecilus melanotaenia (Cyprinodontiformes: Rivulidae inhabiting ephemeral habitats on southern Brazil

    Directory of Open Access Journals (Sweden)

    Cristina da Silva Gonçalves

    Full Text Available Most Rivulidae fishes are popularly known as annual fishes which live in ephemeral environments such as pools, that obligatorily dry out seasonally causing the death of adult individuals. They have unique biological characteristics such as small body size, early sexual maturation, continuous reproduction, an elaborated courtship behavior, and a great reproductive capacity among fishes. The rivulids are widely distributed in North, Central and South America. In this study, the diet and reproductive biology of Cynopoecilus melanotaenia was analyzed. A total of 263 specimens were collected and the analysis of 233 gastrointestinal contents revealed an invertivorous diet composed mainly of small crustaceans (Cladocera, Amphipoda, and Ostracoda and immature insects (Chaoboridae, Culicidae, Syrphidae, but mainly Chironomidae larvae. Lepidophagy on male's diet was also registered. Fecundity was estimated by analyzing 59 pairs of mature ovaries and ranged from 2 to 157 oocytes (mean, 19 ± 26[SD]. The species has fractional spawning, a strategy to increase the chance of survival to prolonged depletions. This study is the first to investigate the reproductive biology of C. melanotaenia. The results confirmed the opportunistic character of the rivulid C. melanotaenia and provided unreported reproductive information that may aid conservation of the species.

  19. Whale Sharks, Rhincodon typus, Aggregate around Offshore Platforms in Qatari Waters of the Arabian Gulf to Feed on Fish Spawn

    Science.gov (United States)

    Robinson, David P.; Jaidah, Mohammed Y.; Jabado, Rima W.; Lee-Brooks, Katie; Nour El-Din, Nehad M.; Malki, Ameena A. Al.; Elmeer, Khaled; McCormick, Paul A.; Henderson, Aaron C.; Pierce, Simon J.; Ormond, Rupert F. G.

    2013-01-01

    Whale sharks, Rhincodon typus, are known to aggregate to feed in a small number of locations in tropical and subtropical waters. Here we document a newly discovered major aggregation site for whale sharks within the Al Shaheen oil field, 90 km off the coast of Qatar in the Arabian Gulf. Whale sharks were observed between April and September, with peak numbers observed between May and August. Density estimates of up to 100 sharks within an area of 1 km2 were recorded. Sharks ranged between four and eight metres’ estimated total length (mean 6.92±1.53 m). Most animals observed were actively feeding on surface zooplankton, consisting primarily of mackerel tuna, Euthynnus affinis, eggs. PMID:23516456

  20. Fishing for food : feeding ecology of harbour porpoises Phocoena phocoena and white-beaked dolphins Lagenorhynchus albirostris in Dutch waters

    OpenAIRE

    Jansen, O.E.

    2013-01-01

    Harbour porpoises and white-beaked dolphins are the most common small cetaceans in the North Sea and Dutch coastal waters. The distribution and relative abundance of harbour porpoises and white-beaked dolphins from the Dutch coastal waters has changed significantly over the past decades. This thesis describes the past and present feeding ecology of these two species in Dutch coastal waters and investigates whether changes in abundance and relative distribution of porpoises reflect changes in ...

  1. Cloning and characterization of leptin in a Perciform fish, the striped bass (Morone saxatilis): control of feeding and regulation by nutritional state.

    Science.gov (United States)

    Won, Eugene T; Baltzegar, David A; Picha, Matthew E; Borski, Russell J

    2012-08-01

    In mammals, leptin is an anorexigenic peptide hormone that regulates energy homeostasis. It is produced predominantly by white adipose tissue and circulates as an endocrine indicator of energy reserves. Teleost leptin has been characterized in a few fish species, but its regulation is not well understood, particularly in response to nutritional status. In this study, we cloned a putative leptin in striped bass (Morone saxatilis) and report the first characterization of leptin in a Perciforme, the largest and most diverse order of fish. The striped bass leptin coding sequence was 65% homologous with pufferfish, 52% with Atlantic salmon, and 46% with human. PCR showed that leptin mRNA was exclusively expressed in the liver, and not adipose or other tissues. The leptin coding sequence of striped bass and the more widely cultured hybrid striped bass variety (HSB; Morone chrysops, white bass×M. saxatilis) were identical. We then evaluated whether the metabolic status of HSB might alter leptin gene expression. Juvenile HSB were subjected to 3weeks feed deprivation followed by 3weeks of refeeding. Quantitative PCR showed that fasting for 3weeks reduced hepatic leptin mRNA levels relative to fed controls. Leptin mRNA levels then increased upon refeeding, albeit levels were not completely restored to those seen in control fish fed throughout the experiment. Intraperitoneal injection of human leptin suppressed appetite in HSB. In as much as hepatic HSB leptin mRNA is regulated by nutritional state and has a corresponding anorexigenic effect, our results suggest that leptin may play a role in energy homeostasis in these advanced Perciformes. Copyright © 2012 Elsevier Inc. All rights reserved.

  2. Influence of feeding a fish oil-containing diet to mature, overweight dogs: Effects on lipid metabolites, postprandial glycaemia and body weight.

    Science.gov (United States)

    de Godoy, M R C; McLeod, K R; Harmon, D L

    2018-02-01

    The objective of this study was to determine the effect of feeding a fish oil (FO)-containing diet on lipid and protein metabolism, postprandial glycaemia and body weight (BW) of mature, overweight dogs. Seven female dogs were randomly assigned to one of two isonitrogenous and isocaloric diets, control (CO) or FO (FO), in a crossover design. Experimental periods were 69 day, separated by a washout period of 30 day. At the beginning of the experiment, and at 30 and 60 day of feeding the experimental diets, the dogs were infused with D-glucose (2 g/kg BW) through an intravenous catheter. Blood samples were collected for 3 hr to perform a glucose tolerance test. Nitrogen balance measurements began at 06:30 on d 63 of each experimental period and ended at 06:30 on d 69. On d 66 of each period, a single dose (7.5 mg/kg) of 15 N-glycine was administered orally for determination of protein turnover. Incremental area under the curve and glucose concentration at peak did not differ between treatments or among sampling days within treatment. Glucose half-life tended to decrease (p dogs; however, further research is warranted to verify the effects of FO on glucose metabolism. © 2017 Blackwell Verlag GmbH.

  3. Apparent digestibility of Asian carp and common carp-derived fish meals in feeds for hybrid striped bass Morone saxatilis female x M. chrysops male and rainbow trout Oncorhynchus mykiss

    Science.gov (United States)

    Apparent digestibility coefficients (ADCs) of nutrients (crude protein, amino acids, crude lipid, fatty acids, and minerals) were determined for fish meals derived from menhaden, Asian carp (combination of silver and bighead carps), and common carp in feeds for hybrid striped bass and rainbow trout....

  4. DAILY DYNAMICS OF THE ELEMENTS OF MULE DUCKS BEHAVIOR AT A DIFFERENT AGE, BRED IN INTEGRATED FISH PONDS UNDER DIFFERENT NUTRIENT REGIMES. II. AT APPLYING THE SCHEME OF FEEDING WITH PARTIAL RESTRICTION.

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    Lyudmila NIKOLOVA

    2010-12-01

    Full Text Available An investigation upon the daily dynamics of the separate elements of mule ducks behavior has been carried out at the Institute of Fisheries and Acuaculture Plovdiv, Bulgaria, applying the schedule of feeding with partial restriction, at conditions of integrated fish-ducks technology. Our investigation has shown that the fishponds have been suitable for mule ducks rearing – the birds have had a good plumage status without demonstrations of cannibalism and aggressiveness. Together with the fattening period advance, ducks have spent less time for feeding and have reacted rather weakly to forage supply; the dry land stay time has been on the account of the fish-pond stay, having in mind that the swimming time has increased, as well as the rest time in the fish-pond together with the advance in age.

  5. Probiotics, immunostimulants, plant products and oral vaccines, and their role as feed supplements in the control of bacterial fish diseases.

    Science.gov (United States)

    Newaj-Fyzul, A; Austin, B

    2015-11-01

    There is a rapidly increasing literature pointing to the success of probiotics, immunostimulants, plant products and oral vaccines in immunomodulation, namely stimulation of the innate, cellular and/or humoral immune response, and the control of bacterial fish diseases. Probiotics are regarded as live micro-organisms administered orally and leading to health benefits. However, in contrast with the use in terrestrial animals, a diverse range of micro-organisms have been evaluated in aquaculture with the mode of action often reflecting immunomodulation. Moreover, the need for living cells has been questioned. Also, key subcellular components, including lipopolysaccharides, have been attributed to the beneficial effect in fish. Here, there is a link with immunostimulants, which may also be administered orally. Furthermore, numerous plant products have been reported to have health benefits, namely protection against disease for which stimulation of some immune parameters has been reported. Oral vaccines confer protection against some diseases, although the mode of action is usually linked to humoral rather than the innate and cellular immune responses. This review explores the relationship between probiotics, immunostimulants, plant products and oral vaccines. © 2014 John Wiley & Sons Ltd.

  6. Effects of tourist visitation and supplementary feeding on fish assemblage composition on a tropical reef in the Southwestern Atlantic

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    Martina Di Iulio Ilarri

    Full Text Available The effects of tourist visitation and food provisioning on fish assemblages were assessed by visual censuses (stationary technique carried out in a tropical reef in Northeastern Brazil. Comparisons of species abundance, richness, equitability, and trophic structure in the presence (PT and absence (AT of tourists suggest that tourist visitation and supplementary food influenced the structure of the fish assemblage, as follows: (a diversity, equitability and species richness were significantly higher on the AT period, while the abundance of a particular species was significantly higher during PT; (b trophic structure differed between the AT and PT periods, omnivores being more abundant during the latter period, while mobile invertivores, piscivores, roving herbivores and territorial herbivores were significantly more abundant on AT. Reef tourism is increasingly being regarded as an alternative to generate income for human coastal communities in the tropics. Therefore, closer examination of the consequences of the various components of this activity to reef system is a necessary step to assist conservation and management initiatives.

  7. Practical Success of Biomanipulation using Filter-Feeding Fish to Control Cyanobacteria Blooms: A Synthesis of Decades of Research and Application in a Subtropical Hypereutrophic Lake

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    Ping Xie

    2001-01-01

    Full Text Available 337 Lake Donghu is a 32-km 2 shallow, subtropical lake near the Yangtze River (P.R. China that has experienced dramatic changes in the past five decades. These changes include: (1 a trophic state change from mesotrophy to hypertrophy; (2 dense blooms of cyanobacteria during every summer from the 1970s to 1984; (3 a cessation of blooms starting in 1985, with no recurrence; and (4 an increase, coincident with bloom declines, in the production of silver and bighead carp (filter-feeders by more than tenfold. There are several possible explanations for the disappearance of blooms, including changes in nutrient concentrations, increased zooplankton grazing, and increased grazing on algae by fish. The long-term data suggest that changes in nutrients or in zooplankton were not important, but that the remarkably increased fish densities might have played the key role. To test this hypothesis, in situ enclosure experiments were conducted in three years. The main conclusions are as follows: (1 an increased stocking of the lake with carp played a decisive role in the elimination of cyanobacteria blooms; (2 both silver and bighead carp can eliminate cyanobacteria blooms directly by grazing; (3 zooplankton cannot suppress the blooms; and (4 the lake still is vulnerable to the outbreak of blooms, should fish grazing decline. The critical biomass of carp is approximately 50 g m 3 . The results suggest the applicability of a new food-web manipulation (increased stocking with filter-feeding fish for controlling cyanobacteria blooms in hypereutrophic lakes. The approach differs from traditional biomanipulation in Europe and North America, where piscivores are added to control planktivores, and this in turn increases zooplankton and decreases algae. The new biomanipulation method is being used or being tested to counteract cyanobacteria blooms in many Chinese lakes such as Lake Dianchi?Xie and Liu: Biomanipulation to Control Cyanobacteria TheScientificWorld (2001 1

  8. The influence of fish cage culture on δ13C and δ15N of filter-feeding Bivalvia (Mollusca

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    E. Benedito

    Full Text Available The objective of this study was to evaluate the effect of Oreochromis niloticus cage culture promoted variations in the δ13C and δ15N in Corbicula fluminea (Mollusca; Bivalvia and in the sediment of an aquatic food web. Samples were taken before and after net cage installation in the Rosana Reservoir (Paranapanema River, PR-SP. Samples of specimens of the bivalve filterer C. fluminea and samples of sediment were collected using a modified Petersen grab. All samples were dried in an oven (60 °C for 72 hours, macerated to obtain homogenous fine powders and sent for carbon (δ13C and nitrogen (δ15N isotopic value analysis in a mass spectrometer. There were significant differences in the δ13C and δ15N values of the invertebrate C. fluminea between the beginning and the end of the experiment. There were no differences between the δ13C and δ15N values of sediment. These results indicate that the installation of fish cage culture promoted impacts in the isotopic composition of the aquatic food web organisms, which could exert influence over the native species and the ecosystem.

  9. Atypical feeding behavior of Long-tailed Ducks in the wake of a commercial fishing boat while clamming

    Science.gov (United States)

    Perry, Matthew; Osenton, Peter C.; White, Timothy P.

    2017-01-01

    A foraging group of Clangula hyemalis (Long-tailed Duck) was observed on 10 February 2010 diving behind a commercial boat that was clamming near Monomoy Island, Nantucket Sound, MA. We used a shotgun to collect 9 of the ducks, and our analyses of gizzard and gullet (esophagus and proventriculus) revealed 37 food items in the gizzard and 16 in the gullet. Mollusca were the dominant food in the gizzard (49%), whereas Crustacea were dominant in the gullet (57%). Crustacea were the second most important food in the gizzard (38%), whereas Mollusca were the second most important food in the gullet (31%). Relatively high volumes of the Amphipoda Caprella sp. (skeleton shrimp) and the Decopoda Crangon septemspinosa (Sand Shrimp) were recorded in the gullet and gizzard. Ensis directus (Atlantic Jackknife Clam) formed the greatest volume of Mollusca in the gizzard (15%) and in the gullet (15%). Long-tailed Ducks had fed on this Bivalvia and several other species of Mollusca that had no shell or broken shell when consumed. Many of the food organisms were apparently dislodged and some damaged by the clamming operation creating an opportunistic feeding strategy for the Long-tailed Ducks.

  10. Sustainable production of toxin free marine microalgae biomass as fish feed in large scale open system in the Qatari desert.

    Science.gov (United States)

    Das, Probir; Thaher, Mahmoud Ibrahim; Hakim, Mohammed Abdul Quadir Mohd Abdul; Al-Jabri, Hareb Mohammed S J

    2015-09-01

    Mass cultivation of microalgae biomass for feed should be cost effective and toxin free. Evaporation loss in Qatar can be as high as 2 cm/d. Hence, production of marine microalgae biomass in Qatar would also require mitigating water loss as there was only very limited groundwater reserve. To address these issues, a combination of four growth conditions were applied to a 25,000 L raceway pond: locally isolated microalgae strain was selected which could grow in elevated salinity; strain that did not require silica and vitamins; volume of the culture would increase over time keeping denser inoculum in the beginning, and evaporation water loss would be balanced by adding seawater only. A local saline tolerant Nannochloropsis sp. was selected which did not require silica and vitamins. When the above conditions were combined in the pond, average areal biomass productivities reached 20.37 g/m(2)/d, and the culture was not contaminated by any toxic microalgae. Copyright © 2015 Elsevier Ltd. All rights reserved.

  11. Ontogenic changes in the feeding habits of the fishes Agonostomus monticola (Mugilidae and Brycon behreae (Characidae, Térraba River, Costa Rica

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    Thiago Cotta-Ribeiro

    2009-11-01

    Full Text Available Las dietas de los peces varían con respecto a la calidad, la cantidad y el tamaño del alimento. Esta variación puede deberse a factores como la estacionalidad y la fase del desarrollo del individuo. Estudiamos los cambios ontogénicos en los hábitos alimentarios de dos peces dulceacuícolas, Agonostomus monticola y Brycon behreae, de la Cuenca del Río Térraba, Pacífico sur de Costa Rica. Ambas poblaciones son omnívoras, pero con cambios ontogénicos en la cantidad y calidad de los ítemes consumidos. Conforme crecía, A. monticola modificó su dieta de insectívora hacia un mayor consumo de materia vegetal, asociado con un aumento en la longitud relativa del intestino. Aunque mantuvo su dependencia de alimentos vegetales, B. behreae diversificó su dieta de dos formas. Primero, pasó de partes suaves de plantas a semillas, hojas y frutos. Luego, los ítemes cambiaron de insectos hacia una dieta más carnívora (peces y camarones. Estos hallazgos para ambas especies enfatizan la importancia de proteger la vegetación riparia de estos ecosistemas tropicales.Fish diets can vary in food quality, quantity and size. The variation can be caused by several factors, including season and the ontogenic phase of the individual (McCormick 1998. We studied the ontogenic changes in feeding habits of two freshwater fishes, Agonostomus monticola and Brycon behreae, from the Térraba River basin, South Pacific of Costa Rica. Both populations were omnivorous, but displayed ontogenic shifts in terms of quantity and quality of the food items consumed. As it grew, A. monticola modified its diet from insectivorous towards a higher consumption of vegetables, which was accompanied by an increase in relative length of the intestine. While remaining dependent on vegetation as staple food, B. behreae diversified its diet in two ways. Initially, from soft plant parts to seeds, leaves, and fruits. Secondly, prey items changed from insects into a more carnivore diet

  12. Contribution to the feeding ecology of the banded puffer fish Colomesus psittacus (Tetraodontidae in north Brazilian mangrove creeks

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    U. Krumme

    Full Text Available Stomach contents were examined from 102 banded puffer, Colomesus psittacus (Tetraodontidae, caught from intertidal mangrove creeks at diurnal neap tides between June and September, 1997 (early dry season near Bragança (north Brazil. The study found that C. psittacus were specialized predators of Cirripedia (Balanus spp. and Brachyuran crabs (Uca spp., Pachygrapsus gracilis (mean: 58 and 38% by dry weight, respectively, emphasizing a short food chain in the mangrove system. Cirripedia and Brachyura dominated the diet in all size classes, however, the prey spectrum narrowed with fish size. The mean daily consumption of Cirripedia and Brachyura was 6.2% body weight of C. psittacus. On average C. psittacus consumed 100.3 g.ha-1.d-1 of Cirripedia and 178.7 g.ha-1.d-1 of Brachyura (wet weight. The predation on Brachyuran crabs - a significant driver of fluxes of organic matter and energy in the system - provides C. psittacus with an important ecological function in the mangrove food web. A plant-animal interaction is proposed where C. psittacus exerts a mutually beneficial cleaning function on the Aufwuchs (Cirripedia and associated epibiota of Rhizophora mangle stilt roots. Our results and those of other studies suggest that C. psittacus encounter optimum foraging conditions in the mangrove at high inundations at daylight (spring tide-day whereas darkness and low inundations are linked to poor foraging conditions (neap tide-night. The C. psittacus resource could be used as an alternative income in the region in terms of i sustainable catch and filet processing for exports to East Asia, ii developing certified aquaculture methods for breeding puffers for the aquarium trade.

  13. Effect of replacing fish meal with extruded soybean meal on growth, feed utilization and apparent nutrient digestibility of juvenile white shrimp ( Litopenaeus vannamei)

    Science.gov (United States)

    Yang, Qihui; Tan, Beiping; Dong, Xiaohui; Chi, Shuyan; Liu, Hongyu

    2015-10-01

    Extruded soybean meal (ESBM) was evaluated as a protein source for partial replacement of fish meal (FM) in diets of juvenile Litopenaeus vannamei. In the control diet (Diet 1), FM protein was replaced with increasing dietary levels of ESBM (4.28%, 8.40%, 12.62%, 16.82%, and 25.26%) at 10%, 20%, 30%, 40%, and 60% levels (Diets 2 to 6, respectively). An eight-week feeding trial was conducted on 720 juvenile shrimp (0.67 g ± 0.01 g mean initial weight), and nutrient digestibility of the six diets was determined. ESBM could replace 20% of FM without causing a significant reduction in growth of shrimp, but other dietary treatments strongly affected whole body composition. Crude protein content of the whole body fed Diet 6 was significantly lower than that fed Diet 2 ( P replacement level. This study indicates that 20% FM replacement with ESBM in the basic diet containing 40% protein and 30% FM is optimal for juvenile L. vannamei.

  14. Effects of feed access after hatch and inclusion of fish oil and medium chain fatty acids in a pre-starter diet on broiler chicken growth performance and humoral immunity.

    Science.gov (United States)

    Lamot, D M; van der Klein, S A S; van de Linde, I B; Wijtten, P J A; Kemp, B; van den Brand, H; Lammers, A

    2016-09-01

    Delayed feed and water access is known to impair growth performance of day old broiler chickens. Although effects of feed access on growth performance and immune function of broilers have been examined before, effects of dietary composition and its potential interaction with feed access are hardly investigated. This experiment aimed to determine whether moment of first feed and water access after hatch and pre-starter composition (0 to 7 days) affect growth rate and humoral immune function in broiler chickens. Direct fed chickens received feed and water directly after placement in the grow-out facility, whilst delayed fed chickens only after 48 h. Direct and delayed fed chickens received a control pre-starter diet, or a diet containing medium chain fatty acids (MCFA) or fish oil. At 21 days, chickens were immunized by injection of sheep red blood cells. The mortality rate depended on an interaction between feed access and pre-starter composition (P=0.014). Chickens with direct feed access fed the control pre-starter diet had a higher risk for mortality than chickens with delayed feed access fed the control pre-starter diet (16.4% v. 4.2%) whereas the other treatment groups were in-between. BW gain and feed intake till 25 days in direct fed chickens were higher compared with delayed fed chickens, whilst gain to feed ratio was lower. Within the direct fed chickens, the control pre-starter diet resulted in the highest BW at 28 days and the MCFA pre-starter diet the lowest (Δ=2.4%), whereas this was opposite for delayed fed chickens (Δ=3.0%; P=0.033). Provision of MCFA resulted in a 4.6% higher BW gain and a higher gain to feed ratio compared with other pre-starter diets, but only during the period it was provided (2 to 7 days). Minor treatment effects were found for humoral immune response by measuring immunoglobulins, agglutination titers, interferon gamma (IFN- γ ), and complement activity. Concluding, current inclusion levels of fish oil (5 g/kg) and MCFA (30 g

  15. FEATURES OF PONDS ECOSYSTEM WHEN ECHINACEA PURPUREA (ECHINACEA PURPUREA L. MOENCH WERE USING IN CARP FEEDING

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    G. Dobrjanska

    2013-09-01

    Full Text Available Purpose. Definition fish productivity of the experimental ponds, fixed set of chemical parameters, that are specific to the environmental condition of water, which is the process of growing fish in a certain relation to it, and the level of accumulation of heavy metals in different organs and tissues of carp. Methodology. The ponds was three breed groups one-years carp average weight 39,7 g (hybrid of carp and wild carp, crossbreed frames carp, lyubin scaly carp with planting density 1000 ind./ha. Control group of carp was fed extruded feed containing 20 % protein, and research group ― the same feed, which was added in the manufacturing process, chopped dried Echinacea purpurea in the amount of 1 %. The duration of the experiment was 86 days. Definition of hydro-chemical parameters was performed by standard methods in analytical chemistry. Quantitative determination of the concentration of heavy metals in water and the organs and tissues of fish was performed by direct absorption solution in propane-butane air flames using absorption spectrophotometer C-115-M1. Findings. It was reviewed ecological status of water bodies. Found that when used in feeding carp Echinacea purpurea increased fish productivity, reduced cost of feed for growing. Chemical composition of experimental ponds water, while virtually unchanged. The comparative characteristics of heavy metals in organs and tissues carp in this part of the diet. Originality. At first time investigated the influence of Echinacea purpurea by adding it to feed on fish productivity, accumulation and distribution of heavy metals in organs and tissues of carp. Practical value. Fish productivity in the experimental ponds was higher by 20,4 % relative to control. Costs of feed per pound of gain decreased by 13,3 % when was used in fish feeding chopped dried Echinacea purpurea. Almost all metals accumulated in the organs and tissues of experimental groups of carp in a somewhat lesser extent.

  16. Valor nutritivo dos alimentos utilizados na formulação de rações para peixes tropicais Nutritive value of common feeds used in tropical fish diets

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    Luiz Edivaldo Pezzato

    2009-07-01

    Full Text Available A seleção de ingredientes para a formulação de dietas para peixes requer o conhecimento prévio dos coeficientes de digestibilidade aparente da energia e nutrientes. O valor nutritivo de vários alimentos tem sido investigado no Brasil e o uso de fontes alternativas não deve resultar em efeitos negativos sobre o desempenho, saúde dos peixes e qualidade da água. Diversos fatores podem afetar a digestibilidade, sendo que os coeficientes de digestibilidade aparente dos ingredientes devem ser utilizados para a formulação de rações mais precisas e econômicas.Selection of potential ingredients for feed formulation for any fish species requires knowledge of the apparent digestibility coefficients of energy and nutrients. The nutritive value of various ingredients has been investigated in Brazil and alternative source is must support similar fish performance and no adverse effects on fish health and the environment. Several factors can affect nutrient digestibility and the apparent digestibility coefficients of wide range of feed ingredients should be used for more accurate and economical feed formulation.

  17. Commercial production of fish meal from fish waste

    OpenAIRE

    Eyo, A.A.

    1987-01-01

    The importance of fish meal production as a means of reducing fish waste currently being experienced in the fisheries subsector is discussed. Cost estimate for Nigeria establishing a fish meal manufacturing plant and suggestions on rational execution of the project are presented. If properly located and well managed, the project will serve to convert fish waste to cash in the industrial fishery

  18. Effect of different levels of feed restriction and fish oil fatty acid supplementation on fat deposition by using different techniques, plasma levels and mRNA expression of several adipokines in broiler breeder hens.

    Science.gov (United States)

    Mellouk, Namya; Ramé, Christelle; Marchand, Maxime; Staub, Christophe; Touzé, Jean-Luc; Venturi, Éric; Mercerand, Frédéric; Travel, Angélique; Chartrin, Pascal; Lecompte, François; Ma, Linlin; Froment, Pascal; Dupont, Joëlle

    2018-01-01

    Reproductive hens are subjected to a restricted diet to limit the decline in fertility associated with change in body mass. However, endocrine and tissue responses to diet restriction need to be documented. We evaluated the effect of different levels of feed restriction, with or without fish oil supplementation, on metabolic parameters and adipokine levels in plasma and metabolic tissues of reproductive hens. We designed an in vivo protocol involving 4 groups of hens; RNS: restricted (Rt) unsupplemented, ANS: ad libitum (Ad, receiving an amount of feed 1.7 times greater than animals on the restricted diet) unsupplemented, RS: Rt supplemented, and AS: Ad supplemented. The fish oil supplement was used at 1% of the total diet composition. Hens fed with the Rt diet had a significantly (P hens, while the fish oil supplementation had no effect on these parameters. Furthermore, the bioelectrical impedance analysis (BIA) and the fat ultrasonographic examinations produced similar results to the other methods that required animals to be killed (carcass analysis and weight of adipose tissue). In addition, the Rt diet significantly (P hen age. Rt diet and fish oil supplementation are able to modulate metabolic parameters and the expression of adipokines and their receptors in metabolic tissue.

  19. Effect of different levels of feed restriction and fish oil fatty acid supplementation on fat deposition by using different techniques, plasma levels and mRNA expression of several adipokines in broiler breeder hens.

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    Namya Mellouk

    Full Text Available Reproductive hens are subjected to a restricted diet to limit the decline in fertility associated with change in body mass. However, endocrine and tissue responses to diet restriction need to be documented.We evaluated the effect of different levels of feed restriction, with or without fish oil supplementation, on metabolic parameters and adipokine levels in plasma and metabolic tissues of reproductive hens.We designed an in vivo protocol involving 4 groups of hens; RNS: restricted (Rt unsupplemented, ANS: ad libitum (Ad, receiving an amount of feed 1.7 times greater than animals on the restricted diet unsupplemented, RS: Rt supplemented, and AS: Ad supplemented. The fish oil supplement was used at 1% of the total diet composition.Hens fed with the Rt diet had a significantly (P < 0.0001 lower growth than Ad hens, while the fish oil supplementation had no effect on these parameters. Furthermore, the bioelectrical impedance analysis (BIA and the fat ultrasonographic examinations produced similar results to the other methods that required animals to be killed (carcass analysis and weight of adipose tissue. In addition, the Rt diet significantly (P < 0.05 decreased plasma levels of triglycerides, phospholipids, glucose and ADIPOQ, and fish oil supplementation decreased plasma levels of RARRES2. We also showed a positive correlation between insulin values and ADIPOQ or NAMPT or RARRES2 values, and a negative correlation of fat percentage to RARRES2 values. Moreover, the effects of the Rt diet and fish oil supplementation on the mRNA expression depended on the factors tested and the hen age.Rt diet and fish oil supplementation are able to modulate metabolic parameters and the expression of adipokines and their receptors in metabolic tissue.

  20. Lateralized Feeding Behavior is Associated with Asymmetrical Neuroanatomy and Lateralized Gene Expressions in the Brain in Scale-Eating Cichlid Fish

    Science.gov (United States)

    Lee, Hyuk Je; Schneider, Ralf F; Manousaki, Tereza; Kang, Ji Hyoun; Lein, Etienne; Franchini, Paolo

    2017-01-01

    Abstract Lateralized behavior (“handedness”) is unusual, but consistently found across diverse animal lineages, including humans. It is thought to reflect brain anatomical and/or functional asymmetries, but its neuro-molecular mechanisms remain largely unknown. Lake Tanganyika scale-eating cichlid fish, Perissodus microlepis show pronounced asymmetry in their jaw morphology as well as handedness in feeding behavior—biting scales preferentially only from one or the other side of their victims. This makes them an ideal model in which to investigate potential laterality in neuroanatomy and transcription in the brain in relation to behavioral handedness. After determining behavioral handedness in P. microlepis (preferred attack side), we estimated the volume of the hemispheres of brain regions and captured their gene expression profiles. Our analyses revealed that the degree of behavioral handedness is mirrored at the level of neuroanatomical asymmetry, particularly in the tectum opticum. Transcriptome analyses showed that different brain regions (tectum opticum, telencephalon, hypothalamus, and cerebellum) display distinct expression patterns, potentially reflecting their developmental interrelationships. For numerous genes in each brain region, their extent of expression differences between hemispheres was found to be correlated with the degree of behavioral lateralization. Interestingly, the tectum opticum and telencephalon showed divergent biases on the direction of up- or down-regulation of the laterality candidate genes (e.g., grm2) in the hemispheres, highlighting the connection of handedness with gene expression profiles and the different roles of these brain regions. Hence, handedness in predation behavior may be caused by asymmetric size of brain hemispheres and also by lateralized gene expressions in the brain. PMID:29069363

  1. Influence of season, environment and feeding habits on the enzymatic activity of peptidase and β-glucosidase in the gastrointestinal tract of two Siluriformes fishes (Teleostei

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    Silvana Duarte

    2013-06-01

    Full Text Available The enzymatic activities involved in the digestion of proteins and carbohydrates were compared among three organs of the digestive track of two Siluriformes fish species, and between two areas: a reservoir, and an area downriver of it. Our aim was to test the hypothesis that the digestive organs of species with varied feeding habits have different enzymatic activities, and that the enzymatic activity differs among seasons and environmental conditions. The iliophagous/herbivorous species Hypostomus auroguttatus Kner, 1854 had higher trypsin-like, chymotrypsin-like peptidase and β-glucosidase activity in the intestine when compared with the omnivorous species Pimelodus maculatus Lacepède, 1803, whereas the latter had more hepatic trypsin-like activity than the former. The peak of activity of the three enzymes in H. auroguttatus was recorded in the winter and spring. On the other hand, P. maculatus tended to have the more prominent peptidase and β-glucosidase activity in the summer, and the smallest in the winter. The intestine of H. auroguttatus had higher enzymatic (trypsin, chymotrypsin and β-glucosidase activity than the stomach and the liver. For P. maculatus, the highest β-glucosidase activity was found in the liver. The enzymatic activity of H. aurogutattus did not differ between lotic and lentic systems, whereas P. maculatus had comparatively higher stomach and hepatic trypsin levels and hepatic chymotrypsin-like activities in the reservoir than down in the river. These findings indicate that, in H. auroguttatus, most digestive activity occurs in the intestine, which is long and adapted for the digestion of bottom-river vegetable matter and detritus. The seasons and the type of the system (lentic vs. lotic seem to affect the enzymatic activity for these two species differently, a likely consequence of their different lifestyles.

  2. Liquid-phase membrane extraction of targeted pesticides from manufacturing wastewaters in a hollow fibre contactor with feed-stream recycle.

    Science.gov (United States)

    Đorđević, Jelena; Vladisavljević, Goran T; Trtić-Petrović, Tatjana

    2017-01-01

    A two-phase membrane extraction in a hollow fibre contactor with feed-stream recycle was applied to remove selected pesticides (tebufenozide, linuron, imidacloprid, acetamiprid and dimethoate) from their mixed aqueous solutions. The contactor consisted of 50 polypropylene hollow fibres impregnated with 5% tri-n-octylphosphine oxide in di-n-hexyl ether. For low-polar pesticides with log P ≥ 2 (tebufenozide and linuron), the maximum removal efficiency increased linearly from 85% to 96% with increasing the feed flow rate. The maximum removal efficiencies of more polar pesticides were significantly higher under feed recirculation (86%) than in a continuous single-pass operation (30%). It was found from the Wilson's plot that the mass transfer resistance of the liquid membrane can be neglected for low-polar pesticides. The pesticide removals from commercial formulations were similar to those from pure pesticide solutions, indicating that built-in adjuvants did not affect the extraction process.

  3. Morphology, microstructure, and hardness of titanium (Ti-6Al-4V) blocks deposited by wire-feed additive layer manufacturing (ALM)

    International Nuclear Information System (INIS)

    Brandl, Erhard; Schoberth, Achim; Leyens, Christoph

    2012-01-01

    Highlights: ► The microstructure and hardness of deposited Ti-6Al-4V blocks are investigated. ► Hardness is influenced by post heat treatment rather than by process parameters. ► Microstructure within the prior β-grains varies to some extent from grain to grain. ► A 600 °C/4 h treatment significantly increased the average hardness. - Abstract: Additive layer manufacturing offers a potential for time and cost savings, especially for aerospace components made from costly titanium alloys. In this paper, the morphology, microstructure, chemical composition, and hardness of additive manufactured Ti-6Al-4V blocks are investigated and discussed. Blocks (7 beads wide, 7 layers high) were deposited using Ti-6Al-4V wire and a Nd:YAG laser. Two different sets of parameters are used and three different post heat treatment conditions (as-built, 600 °C/4 h, 1200 °C/2 h) are investigated. The experiments reveal elementary properties of additive manufactured Ti-6Al-4V material in correlation to process parameters and heat treatments, which are discussed comprehensively.

  4. Fishmeal-free Atlantic salmon feed formulation shows promise - Joint research between TCFFI, USDA and EWOS uses new diet for post-smolt to food-size fish

    Science.gov (United States)

    The 2 MT/week of Atlantic salmon that The Conservation Fund Freshwater Institute provided to market in March and April of 2016 were fed a custom diet during nearly 90% of their growth that met the following sustainability criteria: - Fishmeal free - GMO free - Zero wild fish in: fish out according t...

  5. Economic values of growth and feed efficiency for fish farming in recirculating aquaculture system with density and nitrogen output limitations: a case study with African catfish (Clarias gariepinus)

    NARCIS (Netherlands)

    Besson, M.; Komen, H.; Aubin, J.; Boer, de I.J.M.; Poelman, M.; Quillet, E.; Vancoillie, C.; Vandeputte, M.; Arendonk, van J.A.M.

    2014-01-01

    In fish farming, economic values (EV) of breeding goal traits are lacking, even though they are key parameters when defining selection objectives. The aim of this study was to develop a bioeconomic model to estimate EV of 2 traits representing production performances in fish farming: the thermal

  6. Minimizing the use of fish oil enrichment in live feed by use of a self-enriching calanoid copepod Pseudodiaptomus annandalei

    DEFF Research Database (Denmark)

    Rayner, Thomas Allan; Hwang, Jiang-Shiou; Hansen, Benni Winding

    2017-01-01

    weight, which is comparable to what has been observed in traditional live feeds. As P. annandalei tend to dominate habitats with changing food quality, the food environment may act as a selective force on the organism's ability to enhance its HUFA profile, irrespective of taxonomic order. Hence P....... annandalei demonstrates good potential as nutritious live feed in extensive aquaculture....

  7. Effects of feeding un-extruded floating feed to African giant catfish ...

    African Journals Online (AJOL)

    This study investigated the effects of feeding two types of un-extruded floating fish feeds (HM1 and HM2 –38% CP, produced manually using available feedstuffs) and a commercial imported fish feed (Coppens – 40% CP) on growth performance and body composition of Heterobranchus longifilis over 56 days. Commercial ...

  8. Manufacturing Initiative

    Data.gov (United States)

    National Aeronautics and Space Administration — The Advanced Manufacturing Technologies (AMT) Project supports multiple activities within the Administration's National Manufacturing Initiative. A key component of...

  9. VARIOUS FACTORS AFFECTING DRESSING PERCENTAGE OF COMMERCIALLY CULTURED CYPRINID FISH IN CARP FISH PONDS IN SERBIA

    Directory of Open Access Journals (Sweden)

    Todor Marković

    2012-12-01

    Full Text Available The aim of this study was to determine the yield carcass of all categories of cyprinid fish reared in ponds in Serbia. Samples of two and three-year old carp, two-year old silver carp and grass carp were taken in the winter from a pond where the production is organized in a semi­intensive system. The three­year old carp was sampled from two ponds. In one case, it fed on barley, maize and wheat in the following proportions 40:30:30, while in the second case it fed on complete diet mixtures. Also, the samples of two­year old carp were taken from ponds where they fed on complete feed mixture. Dressing percentage was the most favourable in common carp (67%, followed by silver carp (62%, and it was the least in grass carp (60% (p<0.01. The best yield (66% was obtained in two-year old carp, followed by one-year old carp (64%, and the worst yield was determined in three-year old carp (58% (p<0.01. Carcasses yield was better in two-year old carp fed on pelleted feed (68% than in carp of the same age fed on grains (66% (p<0.01. The values of dressing percentage measured in three-year old carp reared in the semi-intensive system was 56%, and 59% in three-year old carp fed on pelleted complete feed mixture. Fish species, age, system of husbandry and diet showed a significant effect on carcasses yield. The highest dressing percentage and weight of fillets was noted in two-year old carp fed on complete feed, and it was a result of lower weight of internal organs and associated fat. The obtained results may be helpful in creating the best strategy for the selection of raw fish for fish manufacturing.

  10. Single-run determination of polybrominated diphenyl ethers (PBDEs) di- to deca-brominated in fish meal, fish oil and fish feed by isotope dilution: Application of automated sample purification and gas chromatography/ion trap tandem mass spectrometry (GC/ITMS)

    International Nuclear Information System (INIS)

    Blanco, Sonia Lucia; Vieites, Juan M.

    2010-01-01

    The present paper describes the application of automated cleanup and fractionation procedures of the Power Prep system (Fluid Management Systems) for the determination of polybrominated diphenyl ethers (PBDEs) in feeding stuffs and fish meal and oil. Gas chromatography (GC) separation followed by ion trap tandem mass spectrometry detection in EI mode (ITMS) allowed the analysis of di- to deca-BDEs in the samples matrices used in fish aquaculture. The method developed enabled the determination of 26 native PBDE congeners and 11 13 C 12 -labelled congeners, including deca-BDE 209, in a single-run analysis, using isotope dilution. The automated cleanup, consisting of a succession of multilayer silica and basic alumina columns previously applied by Wyrzykowska et al. (2009) in combustion flue gas, was succesfully applied in our complex matrices. The method allowed an increase in productivity, i.e. lower time was required to process samples, and simultaneous purification of several samples was achieved at a time, reducing analyst dedication and human error input. Average recoveries of 43-96% were obtained. GC/ITMS can overcome the complexity originating from the sample matrix, eliminating matrix effects by tandem MS, to enable the detection of congeners penta- to nona-BDEs where interferent masses were present. The provisional detection limits, estimated in the samples, were 5-30 pg for di-, tri-, tetra-, and penta-BDEs, 20-65 pg for hexa-, hepta-, octa- and nona-BDEs, and 105 pg for deca-BDE. Reduction of deca-BDE 209 blank values is of concern to ongoing research. Good accuracy was obtained by application of the whole procedure, representing an efficient, low-cost and fast alternative for routine analyses.

  11. Caribbean mangroves and seagrass beds as diurnal feeding habitats for juvenile French grunts, Haemulon flavolineatum.

    NARCIS (Netherlands)

    Verwey, M.C.; Nagelkerken, I.; Wartenbergh, S.L.J.; Pen, I.R.; Velde, G. van der

    2006-01-01

    Abstract Caribbean seagrass beds are important feeding habitats for so-called nocturnally active zoobenthivorous fish, but the extent to which these fishes use mangroves and seagrass beds as feeding habitats during daytime remains unclear. We hypothesised three feeding strategies: (1) fishes feed

  12. Caribbean mangroves and seagrass beds as daytime feeding habitats for juvenile French grunts, Haemulon flavolineatum

    NARCIS (Netherlands)

    Verweij, M.C.; Nagelkerken, I.; Wartenbergh, S.L.J.; Pen, I.R.; Van der Velde, G.

    Caribbean seagrass beds are important feeding habitats for so-called nocturnally active zoobenthivorous fish, but the extent to which these fishes use mangroves and seagrass beds as feeding habitats during daytime remains unclear. We hypothesised three feeding strategies: (1) fishes feed

  13. Feeding mice with diets containing mercury-contaminated fish flesh from French Guiana: a model for the mercurial intoxication of the Wayana Amerindians

    Directory of Open Access Journals (Sweden)

    Rossignol Rodrigue

    2008-10-01

    Full Text Available Abstract Background In 2005, 84% of Wayana Amerindians living in the upper marshes of the Maroni River in French Guiana presented a hair mercury concentration exceeding the limit set up by the World Health Organization (10 μg/g. To determine whether this mercurial contamination was harmful, mice have been fed diets prepared by incorporation of mercury-polluted fish from French Guiana. Methods Four diets containing 0, 0.1, 1, and 7.5% fish flesh, representing 0, 5, 62, and 520 ng methylmercury per g, respectively, were given to four groups of mice for a month. The lowest fish regimen led to a mercurial contamination pressure of 1 ng mercury per day per g of body weight, which is precisely that affecting the Wayana Amerindians. Results The expression of several genes was modified with mercury intoxication in liver, kidneys, and hippocampus, even at the lowest tested fish regimen. A net genetic response could be observed for mercury concentrations accumulated within tissues as weak as 0.15 ppm in the liver, 1.4 ppm in the kidneys, and 0.4 ppm in the hippocampus. This last value is in the range of the mercury concentrations found in the brains of chronically exposed patients in the Minamata region or in brains from heavy fish consumers. Mitochondrial respiratory rates showed a 35–40% decrease in respiration for the three contaminated mice groups. In the muscles of mice fed the lightest fish-containing diet, cytochrome c oxidase activity was decreased to 45% of that of the control muscles. When mice behavior was assessed in a cross maze, those fed the lowest and mid-level fish-containing diets developed higher anxiety state behaviors compared to mice fed with control diet. Conclusion We conclude that a vegetarian diet containing as little as 0.1% of mercury-contaminated fish is able to trigger in mice, after only one month of exposure, disorders presenting all the hallmarks of mercurial contamination.

  14. Effect of feeding frequency and feeding rate on growth performance ...

    African Journals Online (AJOL)

    Fish fed at higher feeding rates accumulated significantly more lipid within the body and had associated decreases in moisture, protein, and ash content, but carcass composition was unaffected by feeding frequency. Juvenile pompano show better growth performance when fed 10% BW/day 3 and 6 times a day.

  15. Molecular genetic analysis of stomach contents reveals wild Atlantic cod feeding on piscine reovirus (PRV infected Atlantic salmon originating from a commercial fish farm.

    Directory of Open Access Journals (Sweden)

    Kevin Alan Glover

    Full Text Available In March 2012, fishermen operating in a fjord in Northern Norway reported catching Atlantic cod, a native fish forming an economically important marine fishery in this region, with unusual prey in their stomachs. It was speculated that these could be Atlantic salmon, which is not typical prey for cod at this time of the year in the coastal zone. These observations were therefore reported to the Norwegian Directorate of Fisheries as a suspected interaction between a local fish farm and this commercial fishery. Statistical analyses of genetic data from 17 microsatellite markers genotyped on 36 partially-degraded prey, samples of salmon from a local fish farm, and samples from the nearest wild population permitted the following conclusions: 1. The prey were Atlantic salmon, 2. These salmon did not originate from the local wild population, and 3. The local farm was the most probable source of these prey. Additional tests demonstrated that 21 of the 36 prey were infected with piscine reovirus. While the potential link between piscine reovirus and the disease heart and skeletal muscle inflammation is still under scientific debate, this disease had caused mortality of large numbers of salmon in the farm in the month prior to the fishermen's observations. These analyses provide new insights into interactions between domesticated and wild fish.

  16. PERFORMANCE OF LOCALLY FORMULATED FEEDS FOR ...

    African Journals Online (AJOL)

    ACSS

    The major obstacles in this respect is the unavailability of quality feed for the different fish production systems (Adebayo and Popoola, 2008; Ndimele et al., 2011; Shoko et al., 2011a). This problem has driven most fish famers into making their own feeds, by using some locally available food materials like maize (Zea maysL.) ...

  17. Real-time PCR detection and quantification of fish probiotic Phaeobacter strain 27-4 and fish pathogenic Vibrio in microalgae, rotifer, Artemia and first feeding turbot (Psetta maxima) larvae

    DEFF Research Database (Denmark)

    Prol, M.J.; Bruhn, Jesper Bartholin; Pintado, J.

    2009-01-01

    To develop a SYBR Green quantitative real-time PCR protocol enabling detection and quantification of a fish probiotic and two turbot pathogenic Vibrio spp. in microcosms. Phaeobacter 27-4, Vibrio anguillarum 90-11-287 and Vibrio splendidus DMC-1 were quantified as pure and mixed cultures and in p...

  18. Resistência ao estresse e crescimento de larvas de peixes neotropicais alimentadas com diferentes dietas Stress resistance and growth of larvae of neotropical fish feed with different diets

    Directory of Open Access Journals (Sweden)

    Ronald Kennedy Luz

    2007-01-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito da alimentação na resistência ao estresse e no crescimento de larvas das espécies de peixes neotropicais: Astronotus ocellatus (Oscar, Piaractus mesopotamicus (pacu e Pseudoplatystoma coruscans (pintado. As larvas receberam diferentes tipos de alimentos (Artemia sp., larvas de Colossoma macropomum e dieta artificial Fry Feed Kyowa. Foram realizados testes de exposição ao ar e a taxa de sobrevivência, determinada 24 horas depois. A fim de avaliar o crescimento, medidas de peso foram realizadas em larvas dos diferentes tratamentos. Larvas de A. ocellatus alimentadas com náuplios de Artemia sp. apresentaram tendência de maior peso e resistência ao estresse, quando comparadas com o uso de dieta artificial. Larvas de P. mesopotamicus apresentaram melhores valores de peso e taxas de resistência ao estresse, quando alimentadas com Artemia sp. ou alimentação mista (Artemia sp. + dieta artificial. Em P. coruscans, o uso de larvas forrageiras resultou em indivíduos mais resistentes aos testes de exposição ao ar do que os que receberam apenas Artemia sp. Valores de peso, nos dois manejos alimentares, foram semelhantes entre si. O alimento vivo desempenha importante atuação no crescimento em peso e na melhora da resistência ao estresse das espécies estudadas.The objective of this work was to evaluate the effect of feeding on stress resistance and growth in larvae of neotropical fish of the species: Astronotus ocellatus, Piaractus mesopotamicus, and Pseudoplatystoma coruscans. Larvae received different types of food (Artemia sp., Colossoma macropomum larvae and artificial microdiet Fry Feed Kyowa. Resistance tests to air exposure were applied, and larvae survival was determined after 24 hours. To evaluate the growth, weight measures were performed during the different treatments. A. ocellatus larvae fed on Artemia sp. nauplii tended to better resistant and weight than others that received

  19. Manufacturing Interfaces

    NARCIS (Netherlands)

    van Houten, Frederikus J.A.M.

    1992-01-01

    The paper identifies the changing needs and requirements with respect to the interfacing of manufacturing functions. It considers the manufacturing system, its components and their relationships from the technological and logistic point of view, against the background of concurrent engineering.

  20. Vaccination in Fish

    DEFF Research Database (Denmark)

    Chettri, Jiwan Kumar

    vaccines have reduced the need for usage of antibiotics with more than 99 % since the 1980s. Fish can be vaccinated by three different administration routes: injection, immersion and oral vaccination. Injection vaccination (intraperitoneal injection of vaccine) is the most time consuming and labor...... intensive method, which however, provides the best protection of the fish. Immersion vaccination is used for immunization of a high number of small fish is cost-efficient and fast (30 sec immersion into vaccine). Oral vaccination (vaccine in feed) is the least efficient. As in higher vertebrates fish...... respond to vaccination by increasing the specific antibody titer and by activating the cellular responses. My talk will cover vaccination methods in fish, immune responses and some adverse effect of oil-adjuvanted vaccines in fish with reference to our work in rainbow trout, Oncorhynchus mykiss....

  1. Fish oil feeding is associated with an increased accumulation of dietary lipids in enterocytes: Results from an in vivo study in rats

    DEFF Research Database (Denmark)

    Larsen, L.F.; Marckmann, P.; Hansen, A.K.

    2003-01-01

    contents of enterocytes were determined by liquid scintillation counting. Two other groups of rats (2 x 6) fed the experimental diets were given an oral fat load and fasting and postprandial blood samples were taken. Results: The accumulation of H-3-lipids in enterocytes was higher in rats fed fish oil...... than in controls (area under the H-3-lipid time curve: 1041.3 versus 670.3 nmol oleic acid x min/mug DNA, P

  2. Exposure to persistent organic pollutants (POPs) and DNA damage as an indicator of environmental stress in fish of different feeding habits of Coatzacoalcos, Veracruz, Mexico.

    Science.gov (United States)

    González-Mille, Donaji J; Ilizaliturri-Hernández, César A; Espinosa-Reyes, Guillermo; Costilla-Salazar, Rogelio; Díaz-Barriga, Fernando; Ize-Lema, Irina; Mejía-Saavedra, Jesús

    2010-10-01

    The region of Coatzacoalcos, Veracruz hosts one of the largest and most important industrial areas of Mexico and Latin America. Industrial development and rapid population growth, have triggered a severe impact on aquatic ecosystems of the region. The aim of this study was to determine the levels of POPs in sediment and in muscle tissue of five fish species from different trophic levels in downstream residents of the Coatzacoalcos River, and their integration with DNA damage in the fish, evaluated with the comet assay in whole blood as a biological indicator of stress, in order to obtain a baseline of the ecological condition of the region. The compounds detected in sediment and in muscle tissue were hexachlorobenzene (HCB), α-, β-, γ-hexachlorocyclohexane (HCH), dichlorodiphenyltrichloroethane (DDT), dichlorodiphenyldichloroethylene (DDE), mirex and polychlorinated biphenyls (PCBs). Sediment concentrations of these pollutants (except for mirex) exceeded the values of protection provided by international guidelines, suggesting a potential risk to aquatic life in the region. DNA damage recorded in the fish species is evidence of exposure to a mix of genotoxic pollutants, which combined with exposure to POPs, reflects the degree of environmental stress of aquatic organisms in the region. The results of this study show the importance of determining the presence of contaminants in the environment, the bioaccumulation in tissues and their effects on exposed organisms, providing an integrated approach in assessing the health of aquatic ecosystems.

  3. The effect of feeding frequency on growth performance and body ...

    African Journals Online (AJOL)

    Jane

    2011-08-22

    Aug 22, 2011 ... according to the water temperature and the weight of the fish. In optimum rearing conditions, the trout are fed on with high qualified commercial feed formulized according to their needs. As a result of high metabolic rates, juvenile fish consume much more feed as proportion, besides the fish in warm water ...

  4. Growth of juvenile Atlantic cod Gadus morhua in land-based recirculation systems: Effects of feeding regime, photoperiod and diet

    DEFF Research Database (Denmark)

    Fülberth, Michael; Moran, Damian; Jarlbæk, Henrik

    2009-01-01

    feeding duration. In each RAS unit three diets (A, B and C) were tested, which were broadly similar in composition but from different manufacturers. Water exchange rate averaged 10–19% in the three recirculation systems, and key water quality parameters such as NH4+ and CO2 remained at low effect......The combined effect of feeding regime and photoperiod on the growth of juvenile Atlantic cod Gadus morhua in land-based recirculating aquaculture systems (RAS) was examined using three different commercial diets. Fish of 8–10 g were reared in 1 m3 tanks at an initial density of 10 kg m− 3 for 78 d...

  5. Precision manufacturing

    CERN Document Server

    Dornfeld, David

    2008-01-01

    Today there is a high demand for high-precision products. The manufacturing processes are now highly sophisticated and derive from a specialized genre called precision engineering. Precision Manufacturing provides an introduction to precision engineering and manufacturing with an emphasis on the design and performance of precision machines and machine tools, metrology, tooling elements, machine structures, sources of error, precision machining processes and precision process planning. As well as discussing the critical role precision machine design for manufacturing has had in technological developments over the last few hundred years. In addition, the influence of sustainable manufacturing requirements in precision processes is introduced. Drawing upon years of practical experience and using numerous examples and illustrative applications, David Dornfeld and Dae-Eun Lee cover precision manufacturing as it applies to: The importance of measurement and metrology in the context of Precision Manufacturing. Th...

  6. Bioaccumulation of dioxin-like PCBs and PBDEs by detritus-feeding fish in the Rio de la Plata estuary, Argentina.

    Science.gov (United States)

    Cappelletti, N; Speranza, E; Tatone, L; Astoviza, M; Migoya, M C; Colombo, J C

    2015-05-01

    A comparative analysis of bioaccumulation behavior of dioxin-like polychlorinated biphenyls (dlPCBs) and polybrominated biphenyl ethers (PBDEs) was conducted involving simultaneous measurements in settling particles and a detritivorous fish (Sabalo, Prochilodus linneatus) collected in the sewage impacted Buenos Aires coastal area. Focalization of dlPCBs and PBDEs along the detritus food chain is reflected by a 30-40-fold increase of dry weight PBDE and dlPCB concentrations from settling particles to fish (1.8 ± 1.0 to 58 ± 31 and 6.8 ± 3.9 to 281 ± 155 ng g(-1) dry weight (dw), respectively). In this transference, dlPCB congeners presented more conservative patterns than those of PBDEs, basically due to debromination of BDE 99 and 153 to BDE 47 in fish. Lipid/organic carbon-based biota-sediment accumulation factors (BSAFs) ranged between 5 and 20 (7.3 ± 3.0 and 16 ± 8.0 for PBDEs and dlPCBs). Congener-specific BSAF of dlPCBs suggested a lower bioavailability of more planar non-ortho-PCB versus mono-ortho-PCB suggesting higher affinity to organic matter. BSAFs of PBDEs differed markedly among bromine homolog groups, supporting the biotransformation-formation from higher brominated to lighter congeners. The log BSAFs-log K OW relationship of dlPCBs and PBDEs presented a parabolic pattern maximizing at log K OW 6-7, but PBDE curve differs reflecting biotransformation processes.

  7. Effects of feeding level and feeding frequency on growth, feed efficiency and nitrogen and phosphorus loss in seabass (Lates calcarifer Bloch fed diets with defatted soybean meal partially replacing fishmeal

    Directory of Open Access Journals (Sweden)

    Srisook, S.

    2007-05-01

    Full Text Available Satun Coastal Fisheries Research and Development Center, Muang, Satun 3Feeding management is crucial for feed efficiency, nutrient utilization, growth of cultured aquatic species and the amount of organic waste produced. This study aimed at investigating effects of two levels offeeding at two feeding frequencies on growth performance, feed efficiency and nitrogen and phosphorus loss in Asian seabass when fed diets with defatted soybean meal (SBM replacing fish meal. Three diets were formulated to contain defatted SBM to replace fish meal at 0, 10 and 20% of fish meal protein. Each diet wasgiven to the fish at either 4% of body weight (BW or to satiation. At each feeding level, the fish were fed at two feeding frequencies, once and twice daily. Fish with an average initial weight of 2.04±0.06 g/fish werereared for twelve weeks in the flow through system. Growth of fish reduced with an increasing amount of defatted SBM incorporated in diets as observed in other carnivorous species. Within groups of fish fed thesame diet, different growth performance and feed efficiency differed due to both feeding level and frequency. Weight gain of fish that were fed diet with defatted SBM replacing 10% of fish meal protein (diet 2until satiation was not significantly different from fish fed fish meal based diet at 4% BW. Furthermore, feeding fish the former diet twice daily resulted in an improvement of FCR, PER and PPV of fish to those ofthe fish fed fish meal based diet at satiation twice daily. Nitrogen and phosphorus loss was affected by diet, feeding level and frequency. Fish fed diet 2 until satiation twice daily lost nitrogen and phosphorus in theamount similar to that of fish fed fish meal based diet until satiation.

  8. Studies on lantern fish (Benthosema pterotum) 2. Nutritional evaluation

    OpenAIRE

    Lekshmy Nair, A.; James, M.A.; Mathew, P.T.; Gopakumar, K.

    1983-01-01

    Various methods for processing and utilization of lantern fish (Benthosema pterotum) are reported. Nutritional evaluation of fish meal and fish hydrolysate from lantern fish has been carried out. Growth rate and PER of lantern fish meal are similar and better than that of the reference protein, casein. Lantern fish meal can therefore be extensively used for the formulation of poultry, fish and other animal feeds as a good protein supplement with beneficial effects.

  9. Comparative effect of fish oil feeding and other dietary fatty acids on plasma lipoproteins, biliary lipids, and hepatic expression of proteins involved in reverse cholesterol transport in the rat.

    Science.gov (United States)

    Morgado, Nora; Rigotti, Attilio; Valenzuela, Alfonso

    2005-01-01

    increase biliary cholesterol without concomitant modifications in the expression of key genes and proteins involved in reverse cholesterol transport. These findings suggest that functional changes in the activity of these proteins as consequence of the incorporation of omega-3 PUFAs into hepatic membranes and plasma lipoproteins may underlie the effect of fish oil feeding on plasma and hepatic cholesterol metabolism in the rat.

  10. Feeding and morphological analysis of the digestive tract of four species of fish (Astyanax altiparanae, Parauchenipterus galeatus, Serrasalmus marginatus and Hoplias aff. malabaricus from the upper Paraná River floodplain, Brazil

    Directory of Open Access Journals (Sweden)

    D. Peretti

    Full Text Available The present study is inspired by the great wealth of species exhibited by the ichthiofauna. Not only concepts and techniques of ecology deserve attention, but also knowledge in other biological areas, such as zoology and anatomy, are necessary. The intention of the present work is to discover the morphology of fish through the study of the digestive tract morphology, associating it to diet data, in order to better understand the biology of four fish species of the upper Paraná River floodplain. The samples were collected quarterly in the year 2000 with gillnets of different meshes. The stomach content was analyzed under a stereoscopic microscope and the frequencies of occurrence (FO and volumetric (FV and the alimentary index (IAi were calculated. Various morphologic characteristics were analyzed and schematized using a light chamber. The species were grouped into two trophic guilds - insectivores (Astyanax altiparanae and Parauchenipterus galeatus and piscivores (Serrasalmus marginatus and Hoplias aff. malabaricus. The first two, although consumers of insects, preyed on different alimentary groups, notably Hymenoptera in the case of A. altiparanae and Coleoptera in the case of P. galeatus. Serrasalmus marginatus and H. aff. malabaricus consumed mainly fishes. However, only pieces of prey were usually found in the stomach content of the first species, whereas whole fishes were found in the stomach content of the second. Astyanax altiparanae exhibited characteristics that allowed it to obtain food in several compartments of the water column. Similarly P. galeatus consumed food resources that were available in all aquatic compartments, although the abilities to capture, to manipulate and to absorb food differed, as shown by the importance of teeth plates and pharyngeal teeth. Serrasalmus marginatus and H. aff. malabaricus, although resembling each other in many aspects of the digestive tract morphology, differed in the strategies used to capture

  11. Importance of the macrofauna for the feeding of young fish species from infralittoral of Arrozal - Cananeia lagoon estuarine region (25º02'S-47º56'W: Brazil

    Directory of Open Access Journals (Sweden)

    Yoko Wakabara

    1993-01-01

    Full Text Available The aim of this study was to establish the importance of the macrofauna as food for young fish species that inhabit the infralittoral adjacent to the lower marsh. The sampling site is located at Arrozal, Cananéia lagoon estuarine region (25º02'S and 47º56'W and the collectings were realized monthly, during a year. The results suggest that the studied area could be considered as a nursery ground for young fish species. The local macrofauna is composed mainly by several groups of crustaceans and has a marked temporal variation. Mysids were dominant in Spring, copepods in Summer, mysids and bivalves were co-dominants in the Autumn and amphipods in Winter. Mysids, copepods, ostracods, tan aids and other epifaunal crustaceans were more consumed than other items. According to the trophic habits, the twelve fish species could be divided into three groups: the first and the third as mysids and copepods eaters respectively, and the second group with a balanced diet reflecting more than the other groups the seasonal variation of the macrofauna collected by the dredge. Benthonic and benthopelagic organisms were considered the major food source, being consumed by 75% of the analysed fish species, in Cananéia infralittoral.O objetivo do presente trabalho foi avaliar a importância da macrofauna do infralitoral, adjacente a marisma do Arrozal, região de Cananéia, na dieta alimentar de doze espécies de peixes jovens. De acordo com os resultados obtidos, a região pode ser considerada um berçário para muitas espécies de peixes. A macrofauna local é composta principalmente de crustáceos e apresenta uma acentuada variação temporal. Misidáceos foram dominantes na primavera, copépodes no verão, misidáceos e bivalves foram co-dominantes no outono e anfípodes no inverno. Misidáceos, copépodes, ostrácodes, tanaidáceos e outros crustáceos epifaunais foram mais consumidos pelos peixes macropredadores que outros itens. Os peixes capturados foram

  12. FishTrace: a genetic catalogue of European fishes

    OpenAIRE

    ZANZI ANTONELLA; MARTINSOHN JANN

    2017-01-01

    Abstract FishTrace is a genetic catalogue for species identification associated to reference collections of taxonomically identified vouchers from more than 200 commercial marine fish species. The main purpose of the genetic catalogue is to enable reliable species identification for research purposes as well as in support of traceability schemes under the remit of food and feed laws. A major asset of FishTrace is that all genetic data are linked to biological collections of vouchers, that is ...

  13. Co-occurring mycotoxins in animal feeds

    African Journals Online (AJOL)

    STORAGESEVER

    2008-07-04

    Jul 4, 2008 ... Mycotoxin contamination of feeds results in economic loss and transmission of toxins in the food chain. Animal feeds, the raw ingredients used in their manufacture, namely, maize, wheat, sunflower seeds, cottonseeds, bagasse, wheaten bran, gluten feed and pet foods from South Africa were surveyed for.

  14. Organ Damage and Hepatic Lipid Accumulation in Carp (Cyprinus carpio L.) after Feed-Borne Exposure to the Mycotoxin, Deoxynivalenol (DON)

    OpenAIRE

    Pietsch, Constanze; Schulz, Carsten; Rovira, Pere; Kloas, Werner; Burkhardt-Holm, Patricia

    2014-01-01

    Deoxynivalenol (DON) frequently contaminates animal feed, including fish feed used in aquaculture. This study intends to further investigate the effects of DON on carp (Cyprinus carpio L.) at concentrations representative for commercial fish feeds. Experimental feeding with 352, 619 or 953 μg DON kg−1 feed resulted in unaltered growth performance of fish during six weeks of experimentation, but increased lipid peroxidation was observed in liver, head kidney and spleen after feeding of fish wi...

  15. Additive manufacturing.

    Science.gov (United States)

    Mumith, A; Thomas, M; Shah, Z; Coathup, M; Blunn, G

    2018-04-01

    Increasing innovation in rapid prototyping (RP) and additive manufacturing (AM), also known as 3D printing, is bringing about major changes in translational surgical research. This review describes the current position in the use of additive manufacturing in orthopaedic surgery. Cite this article: Bone Joint J 2018;100-B:455-60.

  16. Dietary nitrogen and fish welfare.

    Science.gov (United States)

    Conceição, Luis E C; Aragão, Cláudia; Dias, Jorge; Costas, Benjamín; Terova, Genciana; Martins, Catarina; Tort, Lluis

    2012-02-01

    Little research has been done in optimizing the nitrogenous fraction of the fish diets in order to minimize welfare problems. The purpose of this review is to give an overview on how amino acid (AA) metabolism may be affected when fish are under stress and the possible effects on fish welfare when sub-optimal dietary nitrogen formulations are used to feed fish. In addition, it intends to evaluate the current possibilities, and future prospects, of using improved dietary nitrogen formulations to help fish coping with predictable stressful periods. Both metabolomic and genomic evidence show that stressful husbandry conditions affect AA metabolism in fish and may bring an increase in the requirement of indispensable AA. Supplementation in arginine and leucine, but also eventually in lysine, methionine, threonine and glutamine, may have an important role in enhancing the innate immune system. Tryptophan, as precursor for serotonin, modulates aggressive behaviour and feed intake in fish. Bioactive peptides may bring important advances in immunocompetence, disease control and other aspects of welfare of cultured fish. Fishmeal replacement may reduce immune competence, and the full nutritional potential of plant-protein ingredients is attained only after the removal or inactivation of some antinutritional factors. This review shows that AA metabolism is affected when fish are under stress, and this together with sub-optimal dietary nitrogen formulations may affect fish welfare. Furthermore, improved dietary nitrogen formulations may help fish coping with predictable stressful events.

  17. Seletividade alimentar de organismos-alimento por formas jovens de pacu Piaractus mesopotamicus (Holmberg, 1887 e curimba Prochilodus lineatus (Valenciennes, 1836 = Selective feeding of food organisms by fish larvae of Piaractus mesopotamicus (Holmberg, 1887 and Prochilodus lineatus (Valenciennes, 1836

    Directory of Open Access Journals (Sweden)

    Nandeyara Ribeiro Marques

    2007-04-01

    Full Text Available Objetivou-se avaliar a seleção alimentar de organismos-alimento por formas jovens de pacu (Piaractus mesopotamicus e curimba (Prochilodus lineatus com diferentes idades (6, 12, 19 e 26 dias, na presença e ausência de Pistia stratiotes. Foram utilizados quatrotratamentos (T1 = pacu + P. stratiotes; T2 = pacu; T3 = curimba + P. stratiotes; T4 = curimba e quatro repetições. A cada sete dias, foram coletadas 24 larvas de cada espécie de peixe dos tanques, sendo estas mantidas em jejum por 24 horas. Depois de distribuídas nos aquários com plâncton, as larvas permaneceram por três horas, sendocoletadas e fixadas para análise, juntamente com as amostras de água. Os tratos digestórios das larvas foram retirados e analisados sob microscópio óptico. Observaram-se diferenças estatísticas na seletividade alimentar de organismos planctônicos por larvas de mesmaespécie, em diferentes idades e também entre larvas de espécies diferentes, com mesma idade, não diferindo quanto à presença ou ausência de P. stratiotes. As formas jovens de pacu e curimba selecionaram organismos similares aos seis dias de idade, passando por alterações até o 26º dia. À medida que se desenvolveram, as larvas de pacu passaram a selecionar cladóceros e ostrácodos e as de curimba, protozoários e algas.Theobjective was to evaluate the feeding selection of food organisms for two species of fish larvae (pacu and curimba at different ages (6, 12, 19 and 26 days after eclosion, in the presence or absence of Pistia stratiotes. Four treatments were used (T1 = pacu + P. stratiotes; T2 = pacu; T3 = curimba + P. stratiotes; T4 = curimba and four replications. Every seven days, 24 fish larvae of each species were collected, and kept without food for 24 hours. Afterbeing distributed in the aquariums with plankton, the larvae stayed for three hours, and were collected and prepared for analysis, along with the water samples. The digestive tract of the fish larvae were

  18. Women in fish farming and gender perspectives | Singh | Nigerian ...

    African Journals Online (AJOL)

    In fish farming, women are actively involved in production and other important activities like catching, cleaning, processing, peeling, drying, fish marketing etc. Besides women play significant role in fish culture activities like pond excavation, feeding, making feed-mix, cleaning ponds and guarding the ponds during day time.

  19. 76 FR 54072 - Emergency Assistance for Livestock, Honeybees, and Farm-Raised Fish Program, Livestock Indemnity...

    Science.gov (United States)

    2011-08-31

    ..., hive, and feed losses, and farm- raised fish feed and fish death losses. Specifically, Sec. 760.204(f... for other purposes. List of Subjects in 7 CFR Part 760 Dairy products, Indemnity payments, Pesticide...

  20. The influence of fish cage culture on δ{sup 13}C and δ{sup 15}N of filter-feeding Bivalvia (Mollusca)

    Energy Technology Data Exchange (ETDEWEB)

    Benedito, E.; Takeda, A.M., E-mail: eva@nupelia.uem.br [Universidade Estadual de Maringa (UEM), PR (Brazil). Nucleo de Pesquisas em Limnologia, Ictiologia e Aquicultura; Figueroa, L. [Universidade Estadual de Maringa (UEM), PR (Brazil). Pos-Graduacao em Ecologia de Ambientes Aquaticos Continentais; Manetta, GI. [Universidade Estadual de Maringa (UEM), PR (Brazil). Pos-Graduacao em Biologia Comparada

    2013-11-15

    The objective of this study was to evaluate the effect of Oreochromis niloticus cage culture promoted variations in the δ{sup 13}C and δ{sup 15}N in Corbicula fluminea (Mollusca; Bivalvia) and in the sediment of an aquatic food web. Samples were taken before and after net cage installation in the Rosana Reservoir (Paranapanema River, PR-SP). Samples of specimens of the bivalve filter C. fluminea and samples of sediment were collected using a modified Petersen grab. All samples were dried in an oven (60 °C) for 72 hours, macerated to obtain homogenous fine powders and sent for carbon (δ{sup 13}C) and nitrogen (δ{sup 15}N) isotopic value analysis in a mass spectrometer. There were significant differences in the δ{sup 13}C and δ{sup 15}N values of the invertebrate C. fluminea between the beginning and the end of the experiment. There were no differences between the δ{sup 13}C and δ{sup 15}N values of sediment. These results indicate that the installation of fish cage culture promoted impacts in the isotopic composition of the aquatic food web organisms, which could exert influence over the native species and the ecosystem. (author)

  1. Radiation-sensitivities and DNA homology of radiation-resistant. Acinetobacter strains isolated from ingredient of animal feeds such as fish meals

    International Nuclear Information System (INIS)

    Ito, Hitoshi

    2008-01-01

    Seven typical strains belonging to genus Acinetobacter were isolated from fish meals and bone meals. Guanin + cytosine contents of DNA of these strains were ranged to be 41 to 45%. Many taxonomic characteristics of strains of F1, F14, F50, B4 and J5 were similar to A. radioresistens FO-1, and DNA homology values were obtained to be 71 to 92% compared with 100% of A. radioresistens FO-1. On the contrary, strains of J16 and J22 had similar characteristics with A. calcoaceticus ATCC23055 and also each DNA homology values were obtained to be 37% compared with A. radioresistens FO-1. Their D 10 values of strains F1, F14, F50, B4 and J5 in gamma-rays under air-equilibrium were also obtained to be 0.60 to 1.70 kGy as similar radiation-resistance with 1.70 kGy of A. radioresistens FO-1. However, D 10 values of J16 and J22 were obtained to be 0.35 kGy as similar to 0.12 kGy of A. calcoaceticus ATCC23055. (author)

  2. Ecomorphology as a predictor of fish diet: a case study on the North Sea benthic fish community

    NARCIS (Netherlands)

    Diderich, W.P.

    2006-01-01

    A methodological approach based on fish ecomorphology was chosen to predict potential fish diet. This study tests a method used in earlier research on a marine ecosystem containing phylogenetically diverse organisms: the North Sea. Fish feeding morphology imposes constraints on feeding options. A

  3. Influence of feed ingredients on water quality parameters in RAS

    DEFF Research Database (Denmark)

    Pedersen, Per Bovbjerg; Pedersen, Lars-Flemming; Suhr, Karin Isabel

    2011-01-01

    of plant-based protein in the diets was relatively high (68% of protein). Growth performance (SGR, FCR) was not different between the feed types. Fish in each system - and thereby the system itself - were fed 500 g feed/day. After 8 weeks on the same commercial feed type, test feed was administered...

  4. Fish oil supplementation suppresses resistance exercise and feeding-induced increases in anabolic signaling without affecting myofibrillar protein synthesis in young men.

    Science.gov (United States)

    McGlory, Chris; Wardle, Sophie L; Macnaughton, Lindsay S; Witard, Oliver C; Scott, Fraser; Dick, James; Bell, J Gordon; Phillips, Stuart M; Galloway, Stuart D R; Hamilton, D Lee; Tipton, Kevin D

    2016-03-01

    Fish oil (FO) supplementation potentiates muscle protein synthesis (MPS) in response to a hyperaminoacidemic-hyperinsulinemic infusion. Whether FO supplementation potentiates MPS in response to protein ingestion or when protein ingestion is combined with resistance exercise (RE) remains unknown. In a randomized, parallel group design, 20 healthy males were randomized to receive 5 g/day of either FO or coconut oil control (CO) for 8 weeks. After supplementation, participants performed a bout of unilateral RE followed by ingestion of 30 g of whey protein. Skeletal muscle biopsies were obtained before and after supplementation for assessment of muscle lipid composition and relevant protein kinase activities. Infusion of L-[ring-(13)C6] phenylalanine was used to measure basal myofibrillar MP Sat rest (REST), in a nonexercised leg following protein ingestion (FED) and following RE and protein ingestion (FEDEX).MPS was significantly elevated above REST during FEDEX in both the FO and CO groups, but there was no effect of supplementation. There was a significant increase in MPS in both groups above REST during FED but no effect of supplementation. Supplementation significantly decreased pan PKB activity at RESTin the FO group but not the CO group. There was a significant increase from REST at post-RE for PKB and AMPKα2 activity in the CO group but not in the FO group. In FEDEX, there was a significant increase in p70S6K1 activity from REST at 3 h in the CO group only. These data highlight that 8 weeks of FO supplementation alters kinase signaling activity in response to RE plus protein ingestion without influencing MPS. © 2016 The Authors. Physiological Reports published by Wiley Periodicals, Inc. on behalf of the American Physiological Society and The Physiological Society.

  5. Feed and organic matter

    DEFF Research Database (Denmark)

    Dalsgaard, Anne Johanne Tang

    2011-01-01

    originates from undigested feed, but also metabolic losses, mucus, dead tissue, feed waste and intake water may contribute. The nutrient composition of the feed affects the quantity and composition of the organic (undigested) waste, and including for example plant protein ingredients may affect......Organic waste from fish production is conventionally measured as BOD5 (biological oxygen demand measured during 5 days) and COD (chemical oxygen demand (includes BOD5)). Organic waste is of particular concern for several reasons. The easily degradable part (BOD5) may have an immediate, negative......, reduction of dissolved oxygen concentrations, etc.). In recirculating aquaculture systems (RAS), a high organic load caused by limited water exchange may affect biofilter performance by favouring heterotrophic bacteria at the expense of autotrophic, nitrifying bacteria. Organic waste in RAS primarily...

  6. Micro Manufacturing

    DEFF Research Database (Denmark)

    Hansen, Hans Nørgaard

    2003-01-01

    Manufacturing deals with systems that include products, processes, materials and production systems. These systems have functional requirements, constraints, design parameters and process variables. They must be decomposed in a systematic manner to achieve the best possible system performance...... processes are made applicable to a large number of customers, the pressure in regard to developing production technologies that make it possible to produce the products at a reasonable price and in large numbers is growing. The micro/nano manufacturing programme at the Department of Manufacturing....... If a micro manufacturing system isn’t designed rationally and correctly, it will be high-cost, unreliable, and not robust. For micro products and systems it is a continuously increasing challenge to create the operational basis for an industrial production. As the products through product development...

  7. Smart Manufacturing.

    Science.gov (United States)

    Davis, Jim; Edgar, Thomas; Graybill, Robert; Korambath, Prakashan; Schott, Brian; Swink, Denise; Wang, Jianwu; Wetzel, Jim

    2015-01-01

    Historic manufacturing enterprises based on vertically optimized companies, practices, market share, and competitiveness are giving way to enterprises that are responsive across an entire value chain to demand dynamic markets and customized product value adds; increased expectations for environmental sustainability, reduced energy usage, and zero incidents; and faster technology and product adoption. Agile innovation and manufacturing combined with radically increased productivity become engines for competitiveness and reinvestment, not simply for decreased cost. A focus on agility, productivity, energy, and environmental sustainability produces opportunities that are far beyond reducing market volatility. Agility directly impacts innovation, time-to-market, and faster, broader exploration of the trade space. These changes, the forces driving them, and new network-based information technologies offering unprecedented insights and analysis are motivating the advent of smart manufacturing and new information technology infrastructure for manufacturing.

  8. Perchlorate in fish from a contaminated site in east-central Texas.

    Science.gov (United States)

    Theodorakis, Christopher; Rinchard, Jacques; Anderson, Todd; Liu, Fujun; Park, June-Woo; Costa, Filipe; McDaniel, Leslie; Kendall, Ronald; Waters, Aaron

    2006-01-01

    Perchlorate, a known thyroid endocrine disruptor, contaminates surface waters near military instillations where solid fuel rocket motors are manufactured or assembled. To assess potential perchlorate exposure to fish and the human population which may feed on them, fish were collected around the Naval Weapons Industrial Reserve Plant in McLennan County, TX, and analyzed for the presence of the perchlorate anion. The sampling sites included Lake Waco and Belton Lake, and several streams and rivers within their watersheds. The general tendency was that perchlorate was only found in a few species sampled, and perchlorate was not detected in every individual within these species. When detected in the fish, perchlorate tissue concentrations were greater than that in the water. This may be due to highly variable perchlorate concentrations in the water coupled with individual-level variation in elimination from the body, or to routes of exposure other than water.

  9. Determinação de fósforo biodisponível em rações de peixes utilizando extração assistida por ultra-som e espectrofotometria no visível Determination of bioavailable phosphorus in fish feeds by ultrasound extraction and visible spectrophotometry

    Directory of Open Access Journals (Sweden)

    Paula M. de Moraes

    2009-01-01

    Full Text Available The aim of the present work was to develop and optimize a method for determination of bioavailable phosphorus in samples of feces and fish feed using ultrasound extraction and subsequent quantification by visible spectrophotometry. Using as extractor solution HNO3 0.50 mol L-1, the great conditions of extraction established were: sample mass - 100 mg, samples granulometry - < 60 µm, sonification time - five cycles of 40 s and ultrasound potency - 136 W. The proposed method was applied in studies of digestibility of this nutrient in different feeds used in diets of juvenile of Nile tilapia.

  10. The experimental studies of 137Cs elimination process from the organism of fish

    International Nuclear Information System (INIS)

    Volkova, O.M.; Belyajev, V.V.; Potrokhov, O.S.

    2003-01-01

    The influence of the ration of a feeding of fishes on the process of 137 Cs elimination from the organism was investigated. The inverse dependence between the mass of fishes and specific activity 137 Cs was found. The rations of the feeding of fishes make possible to lower the specific activity of fishes to the recommended level was determined

  11. Fish Allergy

    Science.gov (United States)

    ... people often mistakenly eat fish. This happens in kitchens when fish gets into a food product because the staff use the same surfaces, utensils (like knives, cutting boards, or pans), or oil to prepare both fish and other foods. This ...

  12. Indicators: Shallow Water Habitat/In-stream Fish Habitat

    Science.gov (United States)

    Shallow water habitat, also referred to as in-stream fish habitat, refers to areas that fish and other aquatic organisms need for concealment, breeding and feeding. This includes large woody snags, boulders, rock ledges, and undercut banks.

  13. Determinação de fósforo biodisponível em rações de peixes utilizando extração assistida por ultra-som e espectrofotometria no visível Determination of bioavailable phosphorus in fish feeds by ultrasound extraction and visible spectrophotometry

    OpenAIRE

    Paula M. de Moraes; Vanessa R. Loureiro; Pedro M. Padilha; Renato de Cássio F. Neves; Mayra A. D. Saleh; Felipe A. dos Santos; Fábio A. Silva

    2009-01-01

    The aim of the present work was to develop and optimize a method for determination of bioavailable phosphorus in samples of feces and fish feed using ultrasound extraction and subsequent quantification by visible spectrophotometry. Using as extractor solution HNO3 0.50 mol L-1, the great conditions of extraction established were: sample mass - 100 mg, samples granulometry - < 60 µm, sonification time - five cycles of 40 s and ultrasound potency - 136 W. The proposed method was applied in stud...

  14. Organic vegetable proteins and oil in feed for organic rainbow trout (Oncorhynchus mykiss)

    DEFF Research Database (Denmark)

    Lund, Ivar; Dalsgaard, Anne Johanne Tang; Jokumsen, Alfred

    as replacement for fish meal and fish oil in feed for organic rainbow trout (Oncorhynchus mykiss). Six iso-energetic and iso- nitrogenous diets were prepared, comprising a fish meal and fish oil based control diet and three diets in which the inclusion of fish meal was gradually reduced from 59 to 35......The demand for organic trout is increasing, stressing the need for organic, vegetable feed ingredients as replacement for fish meal, as the principles of organic aquaculture encourage the development of feed that do not deplete global fish stocks. In addition, the organic code of practice does....... The results indicate that a matrix of organic horse bean, pea and rape may partially replace fish meal, and flax seed oil may replace fish oil in feed for organic rainbow trout without compromising growth performance and feed utilization....

  15. Food and feeding habits of Distichodus engycephalus (Boulenger ...

    African Journals Online (AJOL)

    Filamentous algae and macrophytes were the most important dietary items and occurred in 98% of the stomachs with food. Changes in feeding pattern were observed as the fish matures, with the young fish showing marked preference for diatoms (41.0%) and unicellular algae (23.0%). Feeding adaptations include ...

  16. The Food and Feeding Habits of Phractolaemus anosrgii (Boulenger ...

    African Journals Online (AJOL)

    The food and feeding habits of Phractolaemus ansorgii (Boulenger) obtained from the Warri River, Nigeria are discussed. The main food items were detritus, algae, dominated by the Bacillariophyceae and sand grains. The feeding habits varied seasonally and with fish size. The fish fed more actively in the dry season while ...

  17. The feeding ecology of Ambassidae (Osteichthyes: Perciformes) in ...

    African Journals Online (AJOL)

    wide variety of zooplankters, Ambassis productus and A. nata/en- sis are also piscivorous and insectivorous respectively. Seasonal analysis of diet showed that A. gymnocepha/us feeds mainly on fish eggs during winter (June - August). The possible impact of egg predation on fish numbers at St Lucia is discussed. Feeding.

  18. Food and feeding habits of Synodontis resupinatus (Boulenger, 1904)

    African Journals Online (AJOL)

    The food and feeding adaptations of Synodontis resupinatus at Idah area of River Niger, Kogi State Nigeria were studied. Fish samples were collected from July to December 2007; the stomach contents were analyzed using frequency of occurrence method. The fish is a omnivore, feeding mainly on phytoplankton, diatoms, ...

  19. The use of plankton eating fish to prevent «blooming» in the cooling pond of the thermal power plant

    OpenAIRE

    Митрахович, П. А.; Костоусов, В. Г.; Самойленко, В. М.

    2016-01-01

    Abiotic habitat conditions and natural food supply of plankton feeding fish in the cooling pond of the thermal power plant. To reduce algal blooms is recommended to inhabit the pond with planktonic feeding fish-filters. The approximate rate of planting and potential fish production of plankton feeding fish is calculated

  20. Effects of feed access after hatch and inclusion of fish oil and medium chain fatty acids in a pre-starter diet on broiler chicken growth performance and humoral immunity

    NARCIS (Netherlands)

    Lamot, D.M.; Klein, van der S.A.S.; Linde, van de I.B.; Wijtten, P.J.A.; Kemp, B.; Brand, van den H.; Lammers, A.

    2016-01-01

    Delayed feed and water access is known to impair growth performance of day old broiler chickens. Although effects of feed access on growth performance and immune function of broilers have been examined before, effects of dietary composition and its potential interaction with feed access are

  1. Apparel Manufacture

    Science.gov (United States)

    1995-01-01

    Marshall Space Flight Center teamed with the University of Alabama in Huntsville (UAH) in 1989 on a program involving development of advanced simulation software. Concurrently, the State of Alabama chartered UAH to conduct a technology advancement program in support of the state's apparel manufacturers. In 1992, under contract to Marshall, UAH developed an apparel-specific software package that allows manufacturers to design and analyze modules without making an actual investment -- it functions on ordinary PC equipment. By 1995, Marshall had responded to requests for the package from more than 400 companies in 36 states; some of which reported savings up to $2 million. The National Garment Company of Missouri, for example, uses the system to design and balance a modular line before committing to expensive hardware; for setting up sewing lines; and for determining the composition of a new team.

  2. Green Manufacturing

    Energy Technology Data Exchange (ETDEWEB)

    Patten, John

    2013-12-31

    Green Manufacturing Initiative (GMI): The initiative provides a conduit between the university and industry to facilitate cooperative research programs of mutual interest to support green (sustainable) goals and efforts. In addition to the operational savings that greener practices can bring, emerging market demands and governmental regulations are making the move to sustainable manufacturing a necessity for success. The funding supports collaborative activities among universities such as the University of Michigan, Michigan State University and Purdue University and among 40 companies to enhance economic and workforce development and provide the potential of technology transfer. WMU participants in the GMI activities included 20 faculty, over 25 students and many staff from across the College of Engineering and Applied Sciences; the College of Arts and Sciences' departments of Chemistry, Physics, Biology and Geology; the College of Business; the Environmental Research Institute; and the Environmental Studies Program. Many outside organizations also contribute to the GMI's success, including Southwest Michigan First; The Right Place of Grand Rapids, MI; Michigan Department of Environmental Quality; the Michigan Department of Energy, Labor and Economic Growth; and the Michigan Manufacturers Technical Center.

  3. Growth performance and feed utilization of Tilapia zillii (Gervais ...

    African Journals Online (AJOL)

    STORAGESEVER

    2009-07-06

    Jul 6, 2009 ... Accepted 22 May, 2009. The aim of this study was to investigate the growth performance, feed utilization and body composition of Tilapia zillii fed diets where poultry by-product meal replaced fish meal protein at 0, 50 and 100% ... fish diets because of its high protein quality and palata- bility. However, fish ...

  4. Guidelines used in Japan to prevent the contamination of feed products with undesirable substances

    Directory of Open Access Journals (Sweden)

    Katsuaki Sugiura

    2011-01-01

    Full Text Available As Japan depends on imports for most ingredients used to manufacture feed products, close co-operation is indispensable between importers and manufacturers of feed and feed ingredients to effectively mitigate the risk associated with feed safety. Guidelines were issued by the Ministry of Agriculture, Forestry and Fisheries (MAFF in March 2008 to prevent feed products from being contaminated with undesirable substances. These guidelines identify the responsibilities of feed ingredient importers, feed manufacturers and distributors, as well as the roles of the MAFF and the Food and Agricultural Materials Inspection Centre.

  5. Moringa Plant and it use as Feed in Aquaculture Development: A ...

    African Journals Online (AJOL)

    Aquaculture, an important source for animal protein utilizes a lot of fishmeal regarded as the best protein source in fish feeds. For making feeds, aquaculture sector alone consumed the equivalent of about 23.8 million metric tons (mmt) of fish or 87% of nonfood fish by 2006. By 2011, the non-food uses of world fisheries were ...

  6. Application of food waste based diets in polyculture of low trophic level fish: effects on fish growth, water quality and plankton density.

    Science.gov (United States)

    Mo, Wing Yin; Cheng, Zhang; Choi, Wai Ming; Man, Yu Bon; Liu, Yihui; Wong, Ming Hung

    2014-08-30

    Food waste was collected from local hotels and fish feed pellets were produced for a 6 months long field feeding trial. Three types of fish feed pellets (control diet: Jinfeng® 613 formulated feed, contains mainly fish meal, plant product and fish oil; Diet A: food waste based diet without meat and 53% cereal; Diet B: food waste based diet with 25% meat and 28% cereal) were used in polyculture fish ponds to investigate the growth of fish (grass carp, bighead and mud carp), changes in water quality and plankton density. No significant differences in the levels of nitrogen and phosphorous compounds of water body were observed between 3 fish ponds after the half-year feeding trial, while pond receiving Diet A had the highest density of plankton. The food waste combination of Diet B seems to be a better formulation in terms of the overall performance on fish growth. Copyright © 2014. Published by Elsevier Ltd.

  7. Increasing pressure on freshwater resources due to terrestrial feed ingredients for aquaculture production

    NARCIS (Netherlands)

    Pahlow, Markus; van Oel, P.R.; Mekonnen, Mesfin; Hoekstra, Arjen Ysbert

    2015-01-01

    As aquaculture becomes more important for feeding the growing world population, so too do the required natural resources needed to produce aquaculture feed. While there is potential to replace fish meal and fish oil with terrestrial feed ingredients, it is important to understand both the positive

  8. Aquaculture feed and fertilizer resource atlas of the Philippines

    National Research Council Canada - National Science Library

    Cruz, Philip S

    1997-01-01

    ... providing information on the feeding strategies employed by the aquaculture sector. It has been estimated that approximately 45 to 75 percent and 85 to 95 percent of the feed ingredients currently used in commercial aquafeeds for fish (mainly tilapia and milkfish) and marine shrimp, respectively, are imported, compared with only 20 to 30 percent for livestock and poultry feeds.

  9. Identification of specific demands on Feed in Dutch Organic Aquaculture

    NARCIS (Netherlands)

    Poelman, M.

    2009-01-01

    The evaluation of specific demands for organic feed focussed on feed demands for four fish species which can be cultured in Recirculation Aquaculture Systems (RAS), tilapia, African Catfish, shrimp and turbot. The evaluation of the various feed formulations indicates that there are several

  10. LEAN Manufacturing

    DEFF Research Database (Denmark)

    Bilberg, Arne

      As part of an employment as Technology Architect at the company Linak in combination with research at the University of Southern Denmark, this paper will present results from a strategy process where Lean has been pointed out as being a very strategic element in the Linak Production System......, organizational and management improvements in the company to what is named the Linak Production System.  ....... The mission with the strategy is to obtain competitive production in Denmark and in Western Europe based on the right combination of manufacturing principles, motivated and trained employees, level of automation, and cooperation with suppliers and customers worldwide. The strategy has resulted in technical...

  11. Fish allergy and fish allergens

    DEFF Research Database (Denmark)

    Kuehn, A; Hilger, Christiane; Ollert, Markus

    2016-01-01

    Fish is one of the main elicitors for food allergies. For a long time, the clinical picture of fish allergy was reduced to the following features. First, fish-allergic patients suffer from a high IgE cross-reactivity among fishes so that they have to avoid all species. Second, clinically relevant...... symptoms are linked to the presence of IgE-antibodies recognizing parvalbumin, the fish panallergen. This view was challenged by results from recent studies as follows. 1. Allergic reactions which are limited to single or several fish species (mono-or oligosensitisations) apply not only to single cases...... review gives an overview on the clinical characteristics of fish allergy and the molecular properties of relevant fish allergens. The advancement of the IgE-based diagnosis using a panel of well-defined fish allergens from different species is in the focus of the discussion. © 2016 Dustri-Verlag Dr. Karl...

  12. Economic values of growth rate, feed intake, feed conversion ratio, mortality and uniformity for Nile tilapia

    NARCIS (Netherlands)

    Omasaki, S.K.; Janssen, K.; Besson, M.; Komen, H.

    2017-01-01

    The aim of the study was to derive the economic value (s) (EVs) of growth rate, feed intake, feed conversion ratio, mortality and uniformity for Nile tilapia (Oreochromis niloticus). A smallholder production system where fish are cultured in earthen ponds and oxygen is a limiting factor for

  13. Tritium uptake in rainbow trout (Oncorhynchus mykiss): HTO and OBT-spiked feed exposures simultaneously

    International Nuclear Information System (INIS)

    Kim, S.B.; Shultz, C.; Stuart, M.; Festarini, A.

    2015-01-01

    There is currently considerable interest in organically bound tritium (OBT) formation in edible fish. The major questions revolve around whether or not tritium can accumulate in fish after being released into aquatic environments. Since OBT formation rates in large, edible fish are poorly understood, rainbow trout (Oncorhynchus mykiss) studies, where fish were simultaneously exposed to tritiated water (HTO) and OBT-spiked feed over 130 days, were conducted to evaluate tritium uptake. The measured HTO activity concentrations in fish tissue confirmed that HTO in fish tissue equilibrates quickly with HTO in tank water. The data obtained also confirmed that OBT uptake is faster when fish are ingesting OBT-spiked feed compared to when fish are living in tritiated water (and consuming non-OBT-spiked feed). The difference between the two exposure types is such that the groups exposed to tritiated water and OBT-spiked feed simultaneously were showing the same uptake rates as OBT-spiked feed only exposures. Contrary to what was expected, the rate of OBT uptake (from OBT-spiked feed) seemed to be higher in slow growing fish compared to fast growing fish. Another observation from these studies was that OBT activity concentrations in all organs (viscera) had a tendency to be higher than OBT activity concentrations measured in fish flesh. - Highlights: • Edible size of rainbow trout (Oncorhynchus mykiss) were simultaneously exposed to tritiated water (HTO) and OBT-spiked feed over 130 days. • OBT uptake is faster when fish are ingesting OBT-spiked feed compared to when fish are living in tritiated water (and consuming non-OBT-spiked feed). • The rate of OBT uptake (from OBT-spiked feed) seemed to be higher in slow growing fish compared to fast growing fish

  14. Fish Dishes.

    Science.gov (United States)

    Derby, Marie

    2003-01-01

    Describes an art project that was inspired by Greek pottery, specifically dishes shaped as fish. Explains that fourth-grade students drew a fish shape that was later used to create their clay version of the fish. Discusses how the students examined the pottery to make decisions about color and design. (CMK)

  15. Potential contribution of fish feed and phytoplankton to the content of volatile terpenes in cultured Pangasius (Pangasianodon hypophthalmus) and Tilapia (Oreochromis niloticus)

    DEFF Research Database (Denmark)

    Podduturi, Raju; Petersen, Mikael Agerlin; Mahmud, Sultan

    2017-01-01

    Geosmin and 2-methylisoborneol are the most recognized off-flavors in freshwater fish, but terpenes may also contribute off-flavor in fish. We identified six monoterpenes, 11 sesquiterpenes, and three terpene-related compounds in pangasius and tilapia from aquaculture farms in Bangladesh. The con...

  16. Biomechanics of swimming in developing larval fish

    NARCIS (Netherlands)

    Voesenek, Cees J.; Muijres, Florian T.; Leeuwen, Van Johan L.

    2018-01-01

    Most larvae of bony fish are able to swim almost immediately after hatching. Their locomotory system supports several vital functions: fish larvae make fast manoeuvres to escape from predators, aim accurately during suction feeding and maymigrate towards suitable future habitats. Owing to their

  17. Optimized manufacturable porous materials

    DEFF Research Database (Denmark)

    Andreassen, Erik; Andreasen, Casper Schousboe; Jensen, Jakob Søndergaard

    to include manufacturing constraints in the optimization. This work focuses on incorporating the manufacturability into the optimization procedure, allowing the resulting material structure to be manufactured directly using rapid manufacturing techniques, such as selective laser melting/sintering (SLM...

  18. Nannochloropsis oceania-derived defatted meal as an alternative to fishmeal in Atlantic salmon feeds.

    Science.gov (United States)

    Sørensen, Mette; Gong, Yangyang; Bjarnason, Fridrik; Vasanth, Ghana K; Dahle, Dalia; Huntley, Mark; Kiron, Viswanath

    2017-01-01

    Defatted microalgal biomass derived from biorefinery can be potential feed ingredients for carnivorous fish. The present study investigated the growth, feed intake:gain and health parameters in Atlantic salmon fed for 84 days with defatted Nannochloropsis oceania as a fishmeal replacer. Fish fed feeds containing the algal biomass (at 10 and 20% inclusion, alga groups) were compared with groups that consumed alga-devoid feeds (control group). The fish that received 20% alga tended to have reduced weight gain and specific growth rate. Condition factor, feed conversion ratio and feed intake of this fish group were significantly different when compared with the control group. Hepatosomatic and viscerosomatic indices, whole body and fillet proximate composition were not affected by the dietary treatments. Digestibility of dry matter, protein, lipid, ash and energy, as well as retention of lipid and energy of the fish that received feed with 20% alga meal were also significantly different from those of the control group. Serum superoxide dismutase activity of the 10% alga-fed fish was significantly higher compared with the control fish. Although alga feeding did not cause any distal intestinal inflammation, the intestinal proteins that were altered upon feeding 20% algal meal might be pointing to systemic physiological disturbances. In conclusion, feeds with 20% alga had a negative effect on feed intake, FCR, lipid and energy retention and health of the fish. The defatted Nannochloropsis oceania can be used at modest inclusion levels, around 10%, without negative effects on the performance of Atlantic salmon.

  19. Nannochloropsis oceania-derived defatted meal as an alternative to fishmeal in Atlantic salmon feeds.

    Directory of Open Access Journals (Sweden)

    Mette Sørensen

    Full Text Available Defatted microalgal biomass derived from biorefinery can be potential feed ingredients for carnivorous fish. The present study investigated the growth, feed intake:gain and health parameters in Atlantic salmon fed for 84 days with defatted Nannochloropsis oceania as a fishmeal replacer. Fish fed feeds containing the algal biomass (at 10 and 20% inclusion, alga groups were compared with groups that consumed alga-devoid feeds (control group. The fish that received 20% alga tended to have reduced weight gain and specific growth rate. Condition factor, feed conversion ratio and feed intake of this fish group were significantly different when compared with the control group. Hepatosomatic and viscerosomatic indices, whole body and fillet proximate composition were not affected by the dietary treatments. Digestibility of dry matter, protein, lipid, ash and energy, as well as retention of lipid and energy of the fish that received feed with 20% alga meal were also significantly different from those of the control group. Serum superoxide dismutase activity of the 10% alga-fed fish was significantly higher compared with the control fish. Although alga feeding did not cause any distal intestinal inflammation, the intestinal proteins that were altered upon feeding 20% algal meal might be pointing to systemic physiological disturbances. In conclusion, feeds with 20% alga had a negative effect on feed intake, FCR, lipid and energy retention and health of the fish. The defatted Nannochloropsis oceania can be used at modest inclusion levels, around 10%, without negative effects on the performance of Atlantic salmon.

  20. USE OF FEED YEAST IN FEEDING OF STURGEON (ACIPENSERINAE SPECIES (REVIEW

    Directory of Open Access Journals (Sweden)

    M. Simon

    2015-12-01

    Full Text Available Purpose. To review scientific sources on the use of feed yeast preparations in feeding of sturgeon species (Acipenserinae. Findings. The review of scientific works demonstrated that feed yeast in the feeding of sturgeons have been used as a source of vitamins and complete protein, the nutritional value of which is significantly higher than in the proteins of plant origin and are similar to the proteins of animal origin. In addition, a unit of yeast protein mass is significantly lower than in the feeds of animal origin. Moreover, based on the content of B group vitamins, feed yeast produced from the grain-potato spent wash exceed fish meal and meat-and-bone meal. The article highlights the peculiarities of the technological process of the production of different feed yeast species, amino acid and fatty acid composition of their preparations, basic physical and chemical parameters of their composition. The examples of feed yeast formulas for sturgeon species based on feed yeast preparations are presented. It was shown that sturgeon species, especially on early stages of their ontogenesis, could effectively use the feed yeast nucleotides. Thus, the latters can be an effective substitute of live zooplanktonic organisms. While the production of some feed yeast preparations (paprin, eprin was stopped in 1990s due to a number of social-economic reasons, the works on the creation of their full analogues was continued later. Currently, the trends of the development of world aquaculture anticipates the return to the use of yeast in fish feeding. Therefore, the interest of the agrarians of Ukraine in yeast lately increased and their use in agricultural sector increased by 2-2.5 times. Practical value. The array of the summarized information will be important for scientists who study the peculiarities of feeding of sturgeon species, because the data about the use of yeast as sources of complete protein in fish feeds is important in a constant search for the

  1. Fishing long-fingered bats (Myotis capaccinii) prey regularly upon exotic fish

    DEFF Research Database (Denmark)

    Aizpurua, Ostaizka; Garin, Inazio; Alberdi, Antton

    2013-01-01

    The long-fingered bat Myotis capaccinii is a European trawling bat reported to feed on fish in several Mediterranean locations, but the ecological circumstances of this behavior have not yet been studied. To elucidate the importance of fishing in this bat's diet, we evaluated the frequency...... Gambusia holbrooki. Measuring otoliths, we estimated that the mean size of consumed fish was significantly smaller than the mean measured for available fish, suggesting that the long-fingered bat's relatively small body may constrain its handling of larger prey. Of note, one bat had eaten 15 fish, showing...... that fish may be a locally or seasonally important trophic resource for this species. By capturing 15 bats and radio-tracking the four with the most fish remains in their droppings, we also identified fishing areas, including a single fishing ground comprising several ponds within a golf course. Ponds hold...

  2. Food chain transport of nanoparticles affects behaviour and fat metabolism in fish.

    Science.gov (United States)

    Cedervall, Tommy; Hansson, Lars-Anders; Lard, Mercy; Frohm, Birgitta; Linse, Sara

    2012-01-01

    Nano-sized (10(-9)-10(-7) m) particles offer many technical and biomedical advances over the bulk material. The use of nanoparticles in cosmetics, detergents, food and other commercial products is rapidly increasing despite little knowledge of their effect on organism metabolism. We show here that commercially manufactured polystyrene nanoparticles, transported through an aquatic food chain from algae, through zooplankton to fish, affect lipid metabolism and behaviour of the top consumer. At least three independent metabolic parameters differed between control and test fish: the weight loss, the triglycerides∶cholesterol ratio in blood serum, and the distribution of cholesterol between muscle and liver. Moreover, we demonstrate that nanoparticles bind to apolipoprotein A-I in fish serum in-vitro, thereby restraining them from properly utilising their fat reserves if absorbed through ingestion. In addition to the metabolic effects, we show that consumption of nanoparticle-containing zooplankton affects the feeding behaviour of the fish. The time it took the fish to consume 95% of the food presented to them was more than doubled for nanoparticle-exposed compared to control fish. Since many nano-sized products will, through the sewage system, end up in freshwater and marine habitats, our study provides a potential bioassay for testing new nano-sized material before manufacturing. In conclusion, our study shows that from knowledge of the molecular composition of the protein corona around nanoparticles it is possible to make a testable molecular hypothesis and bioassay of the potential biological risks of a defined nanoparticle at the organism and ecosystem level.

  3. Co-occurring mycotoxins in animal feeds | Mngadi | African Journal ...

    African Journals Online (AJOL)

    Mycotoxin contamination of feeds results in economic loss and transmission of toxins in the food chain. Animal feeds, the raw ingredients used in their manufacture, namely, maize, wheat, sunflower seeds, cottonseeds, bagasse, wheaten bran, gluten feed and pet foods from South Africa were surveyed for contaminating ...

  4. Perchlorate in fish from a contaminated site in east-central Texas

    International Nuclear Information System (INIS)

    Theodorakis, Christopher; Rinchard, Jacques; Anderson, Todd; Liu, Fujun; Park, June-Woo; Costa, Filipe; McDaniel, Leslie; Kendall, Ronald; Waters, Aaron

    2006-01-01

    Perchlorate, a known thyroid endocrine disruptor, contaminates surface waters near military instillations where solid fuel rocket motors are manufactured or assembled. To assess potential perchlorate exposure to fish and the human population which may feed on them, fish were collected around the Naval Weapons Industrial Reserve Plant in McLennan County, TX, and analyzed for the presence of the perchlorate anion. The sampling sites included Lake Waco and Belton Lake, and several streams and rivers within their watersheds. The general tendency was that perchlorate was only found in a few species sampled, and perchlorate was not detected in every individual within these species. When detected in the fish, perchlorate tissue concentrations were greater than that in the water. This may be due to highly variable perchlorate concentrations in the water coupled with individual-level variation in elimination from the body, or to routes of exposure other than water. - In perchlorate-contaminated lakes and streams, perchlorate is detected infrequently in fish heads, fillets, and whole bodies, but may be detected more often depending on species and seasonal trends, and always at concentrations higher in the fish than in the water

  5. Perchlorate in fish from a contaminated site in east-central Texas

    Energy Technology Data Exchange (ETDEWEB)

    Theodorakis, Christopher [Institute of Environmental and Human Health, Department of Environmental Toxicology, Texas Tech University, Lubbock, TX 79409-1163 (United States)]. E-mail: chris.theodorakis@tiehh.ttu.edu; Rinchard, Jacques [Institute of Environmental and Human Health, Department of Environmental Toxicology, Texas Tech University, Lubbock, TX 79409-1163 (United States); Anderson, Todd [Institute of Environmental and Human Health, Department of Environmental Toxicology, Texas Tech University, Lubbock, TX 79409-1163 (United States); Liu, Fujun [Institute of Environmental and Human Health, Department of Environmental Toxicology, Texas Tech University, Lubbock, TX 79409-1163 (United States); Park, June-Woo [Institute of Environmental and Human Health, Department of Environmental Toxicology, Texas Tech University, Lubbock, TX 79409-1163 (United States); Costa, Filipe [Institute of Environmental and Human Health, Department of Environmental Toxicology, Texas Tech University, Lubbock, TX 79409-1163 (United States); McDaniel, Leslie [Institute of Environmental and Human Health, Department of Environmental Toxicology, Texas Tech University, Lubbock, TX 79409-1163 (United States); Kendall, Ronald [Institute of Environmental and Human Health, Department of Environmental Toxicology, Texas Tech University, Lubbock, TX 79409-1163 (United States); Waters, Aaron [Institute of Environmental and Human Health, Department of Environmental Toxicology, Texas Tech University, Lubbock, TX 79409-1163 (United States)

    2006-01-15

    Perchlorate, a known thyroid endocrine disruptor, contaminates surface waters near military instillations where solid fuel rocket motors are manufactured or assembled. To assess potential perchlorate exposure to fish and the human population which may feed on them, fish were collected around the Naval Weapons Industrial Reserve Plant in McLennan County, TX, and analyzed for the presence of the perchlorate anion. The sampling sites included Lake Waco and Belton Lake, and several streams and rivers within their watersheds. The general tendency was that perchlorate was only found in a few species sampled, and perchlorate was not detected in every individual within these species. When detected in the fish, perchlorate tissue concentrations were greater than that in the water. This may be due to highly variable perchlorate concentrations in the water coupled with individual-level variation in elimination from the body, or to routes of exposure other than water. - In perchlorate-contaminated lakes and streams, perchlorate is detected infrequently in fish heads, fillets, and whole bodies, but may be detected more often depending on species and seasonal trends, and always at concentrations higher in the fish than in the water.

  6. Safe food manufacturing.

    Science.gov (United States)

    Shapiro, A; Mercier, C

    1994-03-31

    Food safety is a growing preoccupation of the health authorities and the major food companies in any European country. All the aspects of food manufacturing, from the raw materials until the product is consumed have to insure they are innoxious to human health, eliminate any harmful effects related either to food handling or consumption in domestic or common eating places, as well as protect, as much as possible, our environment. Thus, the food manufacturer has to examine step-by-step the security of the agro-cultures, their composition, but also the possible residues of pollutants and contaminants, or chemicals used to protect them against various pests and determine the possible loss or retention of these substances during technological processes. Animal raw materials should not contain veterinary drug residues or an abnormal amount of some components that result from inadequate feeding. Care should be taken to ensure the security of foods manufactured by biotechnology processes. The organisms and the whole processes used in food biotechnologies should eliminate any impurities. Any minor food ingredients, such as food additives, are under a permanent revision from the point of view of their safety. The industry reacts immediately if any justification requires that a particular food additive should not be used. In other words all the raw materials must conform to their specifications. Technological processes must create a food with an adequate microbiological quality, e.g. free of pathogens and their toxic metabolites. Any danger of microbiological contamination or accidental pollution, such as mechanical particles, chemical substances, etc. should be eliminated. The particular role of food packaging is crucial, since this is a barrier to protect the food against further parasites or microbial contamination and preserve the food from alterations due to enzymatic reactions that require particular oxygen and water activity conditions. The packaging should also

  7. Feed based on vegetable materials changes the muscle proteome of the carnivore rainbow trout

    DEFF Research Database (Denmark)

    Jessen, Flemming; Wulff, Tune; Bach Mikkelsen, J.

    2011-01-01

    Feed production for aquaculture of carnivore fish species relies heavily on protein and lipid from the limited resources of wild fish and other sea living organisms. Thus the development of alternative feeds replacing fish meal and oil with components of vegetable origin is important for a sustai......Feed production for aquaculture of carnivore fish species relies heavily on protein and lipid from the limited resources of wild fish and other sea living organisms. Thus the development of alternative feeds replacing fish meal and oil with components of vegetable origin is important...... trout fed two different diets identical in protein and oil content, but with diet C based on fish meal and oil and diet V based on rapeseed oil and vegetable proteins. In addition to the proteomic investigation the textural properties of the fish were analysed by sensory profiling. Protein expression...

  8. Fish immunity to scuticociliate parasites

    NARCIS (Netherlands)

    Piazzon de Haro, M.C.; Leiro, J.M.; Lamas, J.

    2013-01-01

    Some species of scuticociliates (Ciliophora) behave as facultative parasites and produce severe mortalities in cultured fish. Pathogenic scuticociliates can cause surface lesions and can also penetrate inside the body, where they feed on tissue and proliferate in the blood and most internal organs,

  9. Lipid composition - Sustainable aquafeeds for marine finfish: Effects of vegetable oil replacement feeds containing novel microalgal and fungal oils on growth performance of juvenile sablefish

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — The concomitant replacement of fish meal and fish oil in carnivorous marine fish feeds by more sustainable terrestrial alternatives is problematic due to the limited...

  10. Growth - Sustainable aquafeeds for marine finfish: Effects of vegetable oil replacement feeds containing novel microalgal and fungal oils on growth performance of juvenile sablefish

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — The concomitant replacement of fish meal and fish oil in carnivorous marine fish feeds by more sustainable terrestrial alternatives is problematic due to the limited...

  11. Chemical composition - Sustainable aquafeeds for marine finfish: Effects of vegetable oil replacement feeds containing novel microalgal and fungal oils on growth performance of juvenile sablefish

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — The concomitant replacement of fish meal and fish oil in carnivorous marine fish feeds by more sustainable terrestrial alternatives is problematic due to the limited...

  12. Feeding Tubes

    Science.gov (United States)

    ... the TPN. Tubes Used for Enteral Feeds NG (Nasogastric Tube) A flexible tube is placed via the nose, ... portion of the small intestine Naso – nose NG – Nasogastric Tube -ostomy – new opening Percutaneous – through the skin PEJ – ...

  13. Feeding behavior.

    Science.gov (United States)

    Ralston, S L

    1986-12-01

    Problems related to feeding behavior in horses fall into three main categories: underconsumption, overconsumption, and abnormal consumption. Anorexia may be caused by a variety of diseases and overcome by removing the underlying causes (pain, fever), and physical or chemical stimulation of appetite. "Hypophagia" may be caused by poor dentition, disease, or stress. Again, removal of the cause or stimulation by physical or chemical means may improve intakes. Acute and chronic overconsumption of feeds are reflections of the normal controls (or lack thereof) of feeding in the horse. The only reliable prevention is to limit access to feeds. Abnormal eating behaviors such as pica or coprophagy are usually caused by a dietary imbalance or boredom. Coprophagey, however, is a normal behavior in young foals. Drinking disorders are rare, the only common one being the avoidance of "strange" water. Masking water at home with specific flavors such as peppermint or vinegar may encourage the horse to drink water from other sources to which the "home" flavor has been added.

  14. Changes in microbial water quality in RAS following altered feed loading

    DEFF Research Database (Denmark)

    Rojas-Tirado, Paula Andrea; Pedersen, Per Bovbjerg; Vadstein, Olav

    2018-01-01

    Intensive recirculating aquaculture systems (RAS) with its hyper-eutrophic water offer ideal conditions for bacterial growth, abundance and activity, potentially affecting fish and system performance. Feed composition and feed loading in particular will have significant impact on organic and inor......Intensive recirculating aquaculture systems (RAS) with its hyper-eutrophic water offer ideal conditions for bacterial growth, abundance and activity, potentially affecting fish and system performance. Feed composition and feed loading in particular will have significant impact on organic...

  15. The impact of fit manufacturing on green manufacturing: A review

    Science.gov (United States)

    Qi, Ang Nian; Sin, Tan Chan; Fathullah, M.; Lee, C. C.

    2017-09-01

    Fit manufacturing and Green manufacturing are a new trend principle and concept. They are getting popular in industrial. This paper is identifying the impact between Fit manufacturing and Green manufacturing. Besides Fit manufacturing, Lean manufacturing, Agile manufacturing and Sustainable manufacturing gives big impacts to Green Manufacturing. On top of that, this paper also discuss the benefits of applying Fit manufacturing and Green manufacturing in industrial as well as environment. Hence, applications of Fit manufacturing and Green Manufacturing are increasing year by year.

  16. Fish culture data - Stable isotope analysis as a tool to determine the metabolic fates of dietary carbohydrates from plant-based alternative feed ingredients in the carnivorous sablefish, Anoplopoma fimbria

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Development of specialized feeds for carnivorous species such as sablefish (Anoplopoma fimbria) in which fishmeal and oil from marine sources are replaced by more...

  17. Chemical composition of fish and diets - Stable isotope analysis as a tool to determine the metabolic fates of dietary carbohydrates from plant-based alternative feed ingredients in the carnivorous sablefish, Anoplopoma fimbria

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Development of specialized feeds for carnivorous species such as sablefish (Anoplopoma fimbria) in which fishmeal and oil from marine sources are replaced by more...

  18. Aquatic macrophytes as feeding site for small fishes in the Rosana Reservoir, Paranapanema River, Southeastern Brazil Macrófitas aquáticas como sítio de alimentação para pequenos peixes no reservatório de Rosana, rio Paranapanema, Sudeste do Brasil

    Directory of Open Access Journals (Sweden)

    L. Casatti

    2003-05-01

    Full Text Available In the present investigation we studied the feeding habits of the fishes associated with aquatic macrophytes in the Rosana Reservoir, southeastern Brazil. Twenty fish species were collected during four field trips, regularly distributed across the dry and wet seasons. Focal snorkeling observations of the fishes were made over a total of six hours. Nine species were present in abundances of more than 1% and, therefore, had their feeding habits analyzed. Hemigrammus marginatus, Roeboides paranensis, Hyphessobrycon eques, Astyanax altiparanae, Serrasalmus spilopleura, and Bryconamericus stramineus were predominantly invertivores, with predominance of aquatic insects (Diptera, Ephemeroptera, and Trichoptera immatures among their food items. The predominantly algivores were Apareiodon affinis, Serrapinnus notomelas, and Satanoperca pappaterra, with high frequency of filamentous blue-green algae, diatoms, clorophyts, and periderm. The different microhabitat exploitation plus diet composition suggests partitioning of resources and absence of food competition among the most representative fish species in the studied community, indicating the importance of the naturalistic approach to fish ecology studies.Neste trabalho foram estudados os hábitos alimentares dos peixes associados a bancos de macrófitas aquáticas no reservatório de Rosana, Sudeste do Brasil. Vinte espécies de peixes foram coletadas em quatro viagens, regularmente distribuídas em períodos de seca e chuva. Seis horas de observações subaquáticas pelo método animal focal foram realizadas. Nove espécies apresentaram abundâncias relativas maiores do que 1% e tiveram seus hábitos alimentares investigados. Hemigrammus marginatus, Roeboides paranensis, Hyphessobrycon eques, Astyanax altiparanae, Serrasalmus spilopleura e Bryconamericus stramineus foram predominantemente invertívoros, com predominância de insetos aquáticos (imaturos de Diptera, Ephemeroptera e Trichoptera. Os

  19. Feeding with Artificial Feed on Sand Goby, Oxyeleotris marmorata (Blkr., Fry

    Directory of Open Access Journals (Sweden)

    Agus Oman Sudrajat

    2007-12-01

    Full Text Available ABSTRACTThe influence of feed shape and protein resource of artificial feed on the growth and survival rate of sand goby, Oxyeleotris marmorata (Blkr., fry were evaluated in this experiment. This experiment purposed to determine growth rate, survival rate, feeding efficiency, protein retention, lypid retention and look for the suitable artificial feed for sand goby. This experiment was carried out at the Laboratory of Aquaculture System and Technology, Department of Aquaculture, Faculty of Fisheries and Marine Sciences, Bogor Agricultural University in Bogor. Factorial design was used in this experiment with two factors: feed shape and protein resource. There were two kinds of feed shape: dry pellet and moist pellet. Protein resource consisted: fish, squid, and shrimp. The sand goby juveniles were kept in aquarium 60x30x40 cm was filled 40 litre of aerated. The fish were fed of 7% (dry weight based of body weight in three time of feeding (10:00, 14:00, 18:00 WIB, 30, 30, 40% total feed/day respectively. The amount of feed was adjusted every 7 days with sampling. The juveniles feeding with shrimp-moist showed better survival rate, growth rate, feeding efficiency, protein retention, lypid retention than those fed shrimp-dry, squid-dry, squid-moist, fish-dry, and fish-moist. Dry pellet and moist pellet can be used for sand goby feeding. The artificial feed for sand goby juvenile suggested contain attractant and had highly water stability. Shrimp and squid can be used as main protein resources in artificial feed for sand goby. Key Word :  Feeding, artificial feed, sand goby, Oxyeleotris  marmorata, fry. ABSTRAKPenelitian ini bertujuan untuk mengetahui pengaruh bentuk pakan dan sumber protein dari pakan buatan terhadap pertumbuhan dan kelangsungan hidup ikan betutu, Oxyeleotris marmorata (Blkr.. Rancangan faktorial dengan 2 faktor, bentuk pakan (pelet basah dan pelet kering dan sumber protein (ikan, cumi dan udang digunakan dalam penelitian ini

  20. Fish parasites

    DEFF Research Database (Denmark)

    This book contains 22 chapters on some of the most important parasitic diseases in wild and farmed fish. International experts give updated reviews and provide solutions to the problems......This book contains 22 chapters on some of the most important parasitic diseases in wild and farmed fish. International experts give updated reviews and provide solutions to the problems...

  1. Fish reproduction

    National Research Council Canada - National Science Library

    Rocha, Maria João; Arukwe, Augustine; Kapoor, B. G

    2008-01-01

    ... of reproductive systems is essential for such studies. Fishes comprise over 28,000 species, with a remarkable variability in morphology, physiology and environmental adaptation. Knowledge on fish reproduction is scattered across numerous sources that shows a dynamic research field. The Editors believe it to be an opportune moment for a...

  2. Proximate analyses - Utilization of Marine Process Waste for Aquaculture Feeds

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Limited amounts of forage fish are available as an ingredient in feeds for the expanding aquaculture industry. Work is being conducted on a variety of underutilized...

  3. Fish assemblages

    Science.gov (United States)

    McGarvey, Daniel J.; Falke, Jeffrey A.; Li, Hiram W.; Li, Judith; Hauer, F. Richard; Lamberti, G.A.

    2017-01-01

    Methods to sample fishes in stream ecosystems and to analyze the raw data, focusing primarily on assemblage-level (all fish species combined) analyses, are presented in this chapter. We begin with guidance on sample site selection, permitting for fish collection, and information-gathering steps to be completed prior to conducting fieldwork. Basic sampling methods (visual surveying, electrofishing, and seining) are presented with specific instructions for estimating population sizes via visual, capture-recapture, and depletion surveys, in addition to new guidance on environmental DNA (eDNA) methods. Steps to process fish specimens in the field including the use of anesthesia and preservation of whole specimens or tissue samples (for genetic or stable isotope analysis) are also presented. Data analysis methods include characterization of size-structure within populations, estimation of species richness and diversity, and application of fish functional traits. We conclude with three advanced topics in assemblage-level analysis: multidimensional scaling (MDS), ecological networks, and loop analysis.

  4. Infant feeding practices in Malaysia.

    Science.gov (United States)

    Chen, S T

    1978-12-01

    Retrospective nutritional data on 100 children, aged 6 months to 2 1/2 years, who were admitted to the University Hospital in Kuala Lumpur, Malaysia, was obtained by interviewing the mothers of the children. Analysis of the data revealed that 1) only 49% of the children were breast-fed as infants; 2) 50% of the mothers who did breast-feed discontinued breast-feeding before the children were 3 months old; and 3) the weaning diet of at least 1/3 of the children was inadequate. 18% of the children were Malays, 49% were Chinese, and 33% were Indian. The proportion of breast-fed children was highest among the Malays and lowest among the Chinese. Mothers with higher incomes tended to stop breast-feeding earlier than mothers with lower incomes. 67% of the women said they stopped breast-feeding due to inadequate lactation. Most of the children received supplementary foods at relatively early ages. 50% of the infants received starchy foods by the time they were 3 1/2 months old, and 50% received fruit or fruit juice by the time they were 3 1/2 months old. Vegetable products, meat, fish, and eggs were not added to the diet until the children were considerably older. Recommendations, based on the study findings, were 1) hospitals should discontinue the practice of deferring breast-feeding initiation for 24 hours after delivery; 2) mothers should be encouraged to breast-feed fully; and 3) health personnel should discourage the widespread use of costly precooked cereals for supplementary feeding. Tables depicted 1) the frequency distribution of the 100 children by income and by milk feeding patterns according to ethnic affiliation and 2) the cost of serving precooked cereals as compared to the cost of serving home cooked meals.

  5. Cadmium, lead, mercury and arsenic in animal feed and feed materials - trend analysis of monitoring results.

    Science.gov (United States)

    Adamse, Paulien; Van der Fels-Klerx, H J Ine; de Jong, Jacob

    2017-08-01

    This study aimed to obtain insights into the presence of cadmium, lead, mercury and arsenic in feed materials and feed over time for the purpose of guiding national monitoring. Data from the Dutch feed monitoring programme and from representatives of the feed industry during the period 2007-13 were used. Data covered a variety of feed materials and compound feeds in the Netherlands. Trends in the percentage of samples that exceeded the maximum limit (ML) set by the European Commission, and trends in average, median and 90th percentile concentrations of each of these elements were investigated. Based on the results, monitoring should focus on feed material of mineral origin, feed material of marine origin, especially fish meal, seaweed and algae, as well as feed additives belonging to the functional groups of (1) trace elements (notably cupric sulphate, zinc oxide and manganese oxide for arsenic) and (2) binders and anti-caking agents. Mycotoxin binders are a new group of feed additives that also need attention. For complementary feed it is important to make a proper distinction between mineral and non-mineral feed (lower ML). Forage crops in general do not need high priority in monitoring programmes, although for arsenic grass meal still needs attention.

  6. Microscopic identification and PCR based assay in feed analysis

    Directory of Open Access Journals (Sweden)

    G. Savoini

    2011-03-01

    Full Text Available which 20% is manufactured compound feed (Brookes, 2001. This production level imposes an adequate high quality standards especially with regard to the EU Commission’s ban on the use of processed animal proteins. From this point of view a complete separation of plants dedicated to feed production from plants processing raw material, stretcher rules for traceability of animal by-products, as well as feed analysis and feed inspection of raw material or compound feed, are all critical points in food safety. In a previous study (Pinotti et al., 2002 it was suggested that higher protein level in compound feed could be a risk factor for low level cross contamination with meat and bone meal. This could be associated with the same route followed by protein sources, in the feed processing/manufacturing (collection, transport, milling, etc...........

  7. Effects of polymorphisms in pepsinogen (PEP), amylase (AMY) and trypsin (TRY) genes on food habit domestication traits in mandarin fish.

    Science.gov (United States)

    Yi, Tilin; Sun, Jian; Liang, Xufang; He, Shan; Li, Ling; Wen, Zhengyong; Shen, Dan

    2013-10-30

    Mandarin fish (Siniperca chuatsi) have a peculiar feeding habit of only accepting live fish prey and refusing dead prey and artificial diets. However, previous research has shown that some individuals accept dead prey after gradual domestication. Digestive enzymes are correlated with feeding habits in fish. In the current study, SNPs in the mandarin fish genes for pepsinogen (PEP), amylase (AMY), and trypsin (TRY) were evaluated for associations with feeding habits in domesticated mandarin fish by scanning their complete genomic sequence. In total, two SNPs were found in PEP, one was found in TRY, and none were found in AMY. The D1(CTCC) and D5(TTTT) diplotypes in the PEP gene tended to show strong effects on the feeding habits of domesticated fish (p habits in mandarin fish, and the D1(CTCC) and D5(TTTT) diplotypes in the PEP gene may be useful markers for selecting mandarin fish with appropriate feeding habits for domestication.

  8. One Fish, Two Fish, Redfish, You Fish!

    Science.gov (United States)

    White, Katherine; Timmons, Maryellen; Medders, Paul

    2011-01-01

    The recreational fishing activity presented in this article provides a hands-on, problem-based experience for students; it unites biology, math, economics, environmental policy, and population dynamics concepts. In addition, the activity allows students to shape environmental policy in a realistic setting and evaluate their peers' work. By…

  9. Study on Feeding Habit of Clariid Catfish ( Clarias Gariepinus ...

    African Journals Online (AJOL)

    A survey was conducted to investigate the feeding habit of catfish (Clarias gariepinus Burchell, 1822) in Otamiri River, South-Eastern Nigeria. Stomach items analyzed include mainly algae, fish scales, annelids, benthic invertebrates, and detritus confirmed the fish as omnivorous species. However, few stomach contents ...

  10. Feeding habits of the catfish Synodontis schall (Bloch & Schneider ...

    African Journals Online (AJOL)

    Synodontis schall (Bloch & Schneider) is an abundant fish in Lake Chamo, but its feeding ecology is not well-known to guide its management. Diet composition and ontogenetic diet shift were investigated from stomach contents of 545 fish from August 1998 to February 2000. Volumetrically, the dominant food items were ...

  11. Ontogenetic food resource partitioning and feeding strategy in ...

    African Journals Online (AJOL)

    Results revealed that juveniles fed more on immature and adult insects, plant materials, detritus and small crustaceans. Medium size categories fed more on crustaceans, frogs, tadpoles and piscivorous materials. The bigger fishes consumed mostly fish and crustaceans, and showed more specialization in feeding, followed ...

  12. Feeding selectivity of wild and pond-cultured Nile tilapia ...

    African Journals Online (AJOL)

    A comparison of feeding selectivity of wild and pond-cultured Nile tilapia Oreochromis niloticus was conducted in 2008. Water and fish samples were collected in Shirati Bay, Lake Victoria, and from fish ponds in Tarime district using a La Motte water sampler and seine nets, respectively. Cyanophytes were abundant and ...

  13. Food and Feeding Habits of the Guppy, Poecilia reticulata , from ...

    African Journals Online (AJOL)

    The food and feeding habits of the Guppy, Poecilia reticulata, from drainage canal systems in Lagos Metropolis, Nigeria, was investigated over a period of 24 months. Fish samples were collected monthly from 15 study sites. A total of 2400 fish stomachs were analyzed using the numerical and frequency of occurrence ...

  14. Traditional foods vs. manufactured baby foods.

    Science.gov (United States)

    Ferguson, Elaine L; Darmon, Nicole

    2007-01-01

    The provision of nutrient-dense complementary foods is essential to ensure an infant's nutrient requirements are met. Yet often, relative to recommendations, traditional complementary foods have low levels of nutrients, suggesting a role, for fortified manufactured baby foods, in ensuring dietary adequacy. In this review, the potential benefits and safety of using fortified manufactured baby foods versus traditional foods alone are evaluated based on evidence from food composition data, diet modeling and intervention studies. Results from the food composition data and diet modeling suggest that ensuring a nutritionally adequate complementary feeding diet based on traditional foods alone is difficult. Conversely, except for biochemical iron status, intervention trials do not show consistent benefits, for growth or biochemical zinc or riboflavin status, with the use of fortified manufactured baby foods versus traditional foods alone. The safety of manufactured baby foods will depend on food preparation practices and the presence of effective governmental regulatory infrastructures. Hence, in environments where fortified manufactured baby foods are expensive, unavailable or where there is an absence of effective governmental regulatory infrastructures, the use of traditional foods is advised. Conversely, where affordable manufactured baby foods are available, marketed safely and fortified appropriately, their use is likely to result in improved nutrient intakes and infant biochemical iron status. In all environments, the promotion of breastfeeding, active feeding and high levels of hygiene is essential to ensure optimal nutritional status.

  15. PERFORMANCE OF LOCALLY FORMULATED FEEDS FOR ...

    African Journals Online (AJOL)

    ACSS

    Fisheries is an important food production sub-sector, providing almost 20% of the world's protein supply; however, the trend in fish production from capture fisheries has reached its limits due to overfishing. A study was conducted to evaluate the performance of two locally formulated feeds as possible replacements for an ...

  16. Food and feeding habits of Synodontis guttatus at Idah Area oF ...

    African Journals Online (AJOL)

    The food and feeding habits of Synodontis guttatus at Idah area of River Niger, Kogi State Nigeria were studied. Fish samples were collected from July to December 2009; the stomach contents were analyzed using frequency of occurrence method. The fish is an omnivore, feeding mainly on phytoplankton, diatoms, plant ...

  17. Fish pelleting

    African Journals Online (AJOL)

    PUBLICATIONS1

    lion tonnes (Punch 2014). The increasing growth in .... CAS = critical stress (Pa) particulate density ..... Design and fabrication of fish meal pellet processing machine ... 59. T a b le 1. : W eig h t, efficien cy a n d d ry n ess o. f p ro cessed fish m ea. l p ellets. S a m p le. Tested. W eig h. t o f. In g red ien ts. (K g. ) W eig h. t o.

  18. Comparative studies of metals in fish organs, sediments and water from Nigerian fresh water fish ponds

    International Nuclear Information System (INIS)

    Ipinmoroti, K.O.; Oshodi, A.A.; Owolabi, R.A.

    1997-01-01

    Fish samples (Illisha africana) were collected from six man-made fish pond in Edo and Ondo states, Nigeria. Some organs of the fish sediment and water from the fish habitat were analysed for Cd, Pb, Hg, Ca, Fe, Zn, Cu and Cr, Physico-chemical properties of water samples from the ponds were also re-corded. The concentration of the metals varied in the sediment water as well as in different organs of the fish. However, chromium was absent in all the samples. The descending order of metal concentration in fish organs was: gills intestine, head and muscle. To avoid harmful accumulation of these metals in the human system, the gills and the intestine should preferably be discarded while processing fish for consumption. The head with a relatively high concentration of calcium might be useful in feed formulation. (author)

  19. Manufacturing network evolution

    DEFF Research Database (Denmark)

    Yang, Cheng; Farooq, Sami; Johansen, John

    2011-01-01

    Purpose – This paper examines the effect of changes at the manufacturing plant level on other plants in the manufacturing network and also investigates the role of manufacturing plants on the evolution of a manufacturing network. Design/methodology/approach –The research questions are developed......, the complex phenomenon of a manufacturing network evolution is observed by combining the analysis of a manufacturing plant and network level. The historical trajectories of manufacturing networks that are presented in the case studies are examined in order to understand and determine the future shape...

  20. ESTIMATION OF AFLATOXIN B1 IN FEED INGREDIENTS AND COMPOUND POULTRY FEEDS

    Directory of Open Access Journals (Sweden)

    Bashir Mahmood Bhatti, Tanzeela Talat and Rozina Sardar

    2001-02-01

    Full Text Available A total of 3230 samples of feed ingredients of vegetable and animal origin and commercially available compound poultry feed received over a period of 5 years at Feed Testing Laboratory of the Institute were tested for Aflatoxin B1 contents (ppb . In all feed ingredients and compound feed stuffs, minimum level of aflatoxin B1 was 13 ppb and maximum level was found to be 78 ppb. No correlation of aflatoxin levels with month of collection of the year which are subject to variation in temperature and humidity could be detected. Mean values of aflatoxin concentration in feed stuffs such as rice, rice polish, wheat bran, wheat bread, maize, fish meal, blood meal, bone meal, guar meal, corn gluten 30%, corn gluten 60%, sun flower meal, soyabean meal and cotton seed meal were found to be higher than safe level of 20 ppb recommended by FDA.

  1. Nutritive Value and Availability of Commonly Used Feed Ingredients ...

    African Journals Online (AJOL)

    Commonly utilized feed ingredients for culture of Nile tilapia (Oreochromis niloticus) and African catfish (Clarias gariepinus) from Kenya, Tanzania and Rwanda were collected over a period of six months (January - June 2010) and evaluated for their nutritive composition through proximate analysis. Most of the fish feed ...

  2. Seasonal Variation in Food Preference and Feeding Ecology of Two ...

    African Journals Online (AJOL)

    USER

    Marine Fishes, Pseudotolithus senegalensis (Sciaenidae) and Brachydeuterus ... food and feeding habits of only a few marine species of economic importance have been studied (e.g. Kwei, 1978; Blay & .... may have migrated into surface waters to feed on the rich plankton development in the coastal waters during the.

  3. Food and Feeding Habits of Syndontis ocellifer (Boulenger, 1900 ...

    African Journals Online (AJOL)

    Food and feeding habits of the mochokid fish, Syndontis ocellifer from River Adofi was studied. The food items in the stomach of S. ocellifer covered a wide spectrum, ranging from various types of algae, detritus, sand and mud to invertebrates. Thus, the species exhibited an omnivorous feeding. The absolute and relative ...

  4. Nutritional Studies and Development of a Practical Feed for Milkfish ...

    African Journals Online (AJOL)

    Daisy Ouya

    the suitable level of milkfish feeding was 4% of body weight per day when a 32% protein level was used. INTRODUCTION. Worldwide the ... alternative sources of animal protein to supplement the natural harvest and reduce the fishing ... avoid loss of food and the pollution caused by uneaten feed (Sumagaysay, 1999).

  5. Food and feeding habits of Oreochromis mossambicus (peters) in ...

    African Journals Online (AJOL)

    Feeding in juvenile fish studied over 24 h was found to be most intense in the early morning and late afternoon but remained high throughout daylight hours decreasing considerably at night. ... mossambicus shows feeding and breeding preadaptations which ..... influence of supplementary animal protein, to ensure optimal.

  6. Musculoskeletal anatomy and feeding performance of pre-feeding engyodontic larvae of the European eel (Anguilla anguilla)

    DEFF Research Database (Denmark)

    Bouilliart, M.; Tomkiewicz, Jonna; Lauesen, P.

    2015-01-01

    Being part of the elopomorph group of fishes, Anguillidae species show a leptocephalus larval stage. However, due to largely unknown spawning locations and habitats of their earliest life stages, as well as their transparency, these Anguilla larvae are rarely encountered in nature. Therefore......, information regarding the early life history of these larvae, including their exogenous feeding strategy and feeding performance, is rather scarce. To better understand the structural basis and functional performance of larval feeding in captivity, the functional morphology of the cranial musculoskeletal...... system in pre- and first-feeding engyodontic leptocephali of the European eel (Anguilla anguilla) was studied. A 3D reconstruction of the feeding apparatus (head of the leptocephali

  7. Hawaii ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for reef, marine, estuarine, and native stream fish species in coastal Hawaii. Vector polygons in this data...

  8. Louisiana ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for freshwater (inland) fish species in coastal Louisiana. Vector polygons represent water-bodies and other...

  9. Maryland ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and freshwater fish species in Maryland. Vector polygons in this data...

  10. Virginia ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and brackishwater fish species in Virginia. Vector polygons in this data...

  11. Sources and fate of antimicrobials in integrated fish-pig and non-integrated tilapia farms

    DEFF Research Database (Denmark)

    Li, Kang; Liu, Liping; Zhan, Jia

    2017-01-01

    by UPLC-MS/MS analysis in fish feed (n = 37), pig feed (n = 9), pig manure (n = 9), pond sediment (n = 20), fish skin (n = 20) and muscle tissue (n = 20) sampled from integrated tilapia-pig farms, non-integrated tilapia farms and fish feed supply shops. There was a higher occurrence of antimicrobial...... manure and tilapia samples. In non-integrated farms, sulfadiazine (2.5–89.9 μg/kg) was the predominant antimicrobial detected in fish skin and muscle, fish feed and pond sediment. In general, antimicrobials seemed not to be commonly transmitted from pig to fish in tilapia-pig integrated farms, and fish...

  12. The effect of feeding frequency on growth performance and body ...

    African Journals Online (AJOL)

    This study was done to investigate the effects of different feeding frequencies on the growth, feed efficiency and specific growth rate (%) of juvenile of rainbow trout (Oncorhynchus mykiss, weight 16.44±0.22 g) rearing in cold sea water conditions (5.8 to 9.3°C; 17 to 18 ppt). Fish were fed on a commercial feed to the apparent ...

  13. Feeding Kinematics, Suction, and Hydraulic Jetting Performance of Harbor Seals (Phoca vitulina)

    Science.gov (United States)

    Marshall, Christopher D.; Wieskotten, Sven; Hanke, Wolf; Hanke, Frederike D.; Marsh, Alyssa; Kot, Brian; Dehnhardt, Guido

    2014-01-01

    The feeding kinematics, suction and hydraulic jetting capabilities of captive harbor seals (Phoca vitulina) were characterized during controlled feeding trials. Feeding trials were conducted using a feeding apparatus that allowed a choice between biting and suction, but also presented food that could be ingested only by suction. Subambient pressure exerted during suction feeding behaviors was directly measured using pressure transducers. The mean feeding cycle duration for suction-feeding events was significantly shorter (0.15±0.09 s; Pfeeding events (0.18±0.08 s). Subjects feeding in-water used both a suction and a biting feeding mode. Suction was the favored feeding mode (84% of all feeding events) compared to biting, but biting comprised 16% of feeding events. In addition, seals occasionally alternated suction with hydraulic jetting, or used hydraulic jetting independently, to remove fish from the apparatus. Suction and biting feeding modes were kinematically distinct regardless of feeding location (in-water vs. on-land). Suction was characterized by a significantly smaller gape (1.3±0.23 cm; Pfeeding events. Harbor seals displayed a wide repertoire of behaviorally flexible feeding strategies to ingest fish from the feeding apparatus. Such flexibility of feeding strategies and biomechanics likely forms the basis of their opportunistic, generalized feeding ecology and concomitant breadth of diet. PMID:24475170

  14. Strategic Roles of Manufacturing

    DEFF Research Database (Denmark)

    Yang, Cheng

    Addressing three development trends of manufacturing, this thesis aims to explore: (1) facing challenges on manufacturing (globalisation, knowledge-based manufacturing and servitisation of manufacturing), what kinds of roles does manufacturing play within industrial companies; (2) along with the ......Addressing three development trends of manufacturing, this thesis aims to explore: (1) facing challenges on manufacturing (globalisation, knowledge-based manufacturing and servitisation of manufacturing), what kinds of roles does manufacturing play within industrial companies; (2) along...... with the trend of globalisation, how do industrial companies develop their global manufacturing networks? These two questions are actually interlinked. On the one hand, facing increasing offshoring and outsourcing of production activities, industrial companies have to understand how to develop their global...... manufacturing networks. On the other hand, ongoing globalisation also brings tremendous impacts to post-industrial economies (e.g. Denmark). A dilemma therefore arises, i.e. whether it is still necessary to keep manufacturing in these post-industrial economies; if yes, what kinds of roles manufacturing should...

  15. Effects of weekly feeding frequency and previous ration restriction on the compensatory growth and body composition of Nile tilapia fingerlings

    OpenAIRE

    EL SAYED ALY HASSAN, TAMER; Martínez Llorens, Silvia; Moñino López, Andrés Vicente; Jover Cerdá, Miguel; Tomás Vidal, Ana

    2016-01-01

    [EN] The effect of different weekly feeding frequencies on Nile tilapia fingerlings of 2.02 g, was determined during 12 weeks. This was done by feeding the fish 7 days/week, 6 days/week or 5 days/week. After this restriction feeding period, all fish were fed as the control group (7 days/week) during 26 days to study the capability of the fish to compensate the growth during this re-feeding period. At the end of the feeding restriction period, there were significant differences in weights amon...

  16. CULTIVATION OF CLADOCERAN (CLADOCERA FOR INCREASING PROVISION OF YOUNG-OF-THE-YEAR CARP (CYPRINUS CARPIO WITH NATURAL FEEDS (REVIEW

    Directory of Open Access Journals (Sweden)

    A. Tuchapska

    2014-06-01

    Full Text Available Purpose. Natural feeds are important in pond fish diet because they contain all nutrients necessary for fish growth and development. The share of natural feeds in fish diet has great effect on fish growth and immunity, assimilation of artificial feeds. The main way of assured procurement of natural feeds for fish feeding at different stages of their development is artificial cultivation of aquatic organisms. However, cultivation of natural feeds is not virtually performed in aquaculture enterprises of Ukraine, therefore an analysis of available data on zooplankton cultivation is important for looking for optimal and economically profitable methods of enrichment of pond fish diet with natural feeds. Methodology. Methods of cladoceran cultivation were the object of the study, material for the study – literature data on ways and methods of zooplankton cultivation. Findings. Cultivation of various species of zooplankton is performed for feeding of pond fish on different life stages. Main object of cultivation in aquaculture is Daphnia magna Straus, juvenile forms of which are consumed by fish larvae, while adult organisms are the most valuable for yearlings and older fish. The efficiency of hydrobiont cultivation highly depends on the selected object, containers, where cladocerans are cultivated, optimum conditions, peculiarities of water supply, species, and application of fertilizers and feeds. Originality. The highest production of zooplankton can be obtained when cultivating D. magna in tanks with continuous flow and in net cages installed in ponds under condition of ensuring requirements of the culture in bacterial and algae feeds (due to application of fertilizers and feeding with feeds and microalgae taking into account their presence in water, which is in the tank-cultivator. Practical value. Simplicity of the methods and high efficiency of zooplankton cultivation for preparation of pond fish juveniles is the basis of its wide use in

  17. Fishing Access Areas

    Data.gov (United States)

    Vermont Center for Geographic Information — The Vermont Fish & Wildlife Department maintains developed fishing access areas. These sites provide public access to waters in Vermont for shore fishing...

  18. AVALIAÇÃO DO USO DE GRÃOS DE MILHETO (Pennisetum americanum E MILHO (Zea mays NA ALIMENTAÇÃO DE PEIXES NA FASE DE RECRIA, EM SISTEMA DE POLICULTIVO EVALUATION OF PEARL MILLET (Pennisetum americanum AND CORN (Zea mays GRAINS IN FEEDING FOR JUVENILE FISH ON POLYCULTURE MANAGEMENT SYSTEM

    Directory of Open Access Journals (Sweden)

    Joaquim Roberto Maia

    2007-09-01

    Full Text Available

    Avaliou-se a produção de peixes em sistema de policultivo, em tanques de terra com 40m2 de área, contendo cada um 30 tambaquis (Colossoma macropomum e 10 carpas (Cyrinus carpio, fertilizados diariamente com esterco fresco de suínos, sendo os peixes suplementados com grãos de milho e milheto.

    PALAVRAS-CHAVE: Peixes; recria; policultivo; milheto.

    Tambaqui (75% was reared in polyculture with common carp (25% from 5.5g and 3.4g mean weight respectively for a period of 505 days. Ponds of 40m2 were stocked at a total density of 10000 ha-1, and daily manured with 150 kg.ha-¹, of swine fresh manure. Fish were supplemented fed with corn or pearl millet grain, offered in submersed trays at a daily rate calculated as 3% of total biomass. The experiment polyculture had a mean net yield of 6.6; 5.2 and 2.1 t.ha-¹.year-¹ of pearl millet, corn and manure respectively. The result of this study indicates that rearing tambaqui in semi-intensive polyculture without supplementary feed had a low growth and the pearl millet fed fish showed a high performance.

    KEY-WORDS: Fishes; polyculture; pearl millet.

  19. Comparative Study of Commercial Feeds and Farm-made Aqua ...

    African Journals Online (AJOL)

    A feeding trial was conducted to compare the performance of Clarias gariepinus on four commercial catfish feeds and an on-farm aquafeed. The four catfish commercial diets were Coppens, Superindo and Chi manufactured in the Netherland, Indonesia and Nigeria respectively. 10 fingerlings of Clarias gariepinus (0.87 ...

  20. Effects of feeding level and feeding frequency on growth, feed efficiency and nitrogen and phosphorus loss in seabass (Lates calcarifer Bloch) fed diets with defatted soybean meal partially replacing fishmeal

    OpenAIRE

    Srisook, S.; Mahankich, S.; Tantikitti, C.; Onkong, S.

    2007-01-01

    Satun Coastal Fisheries Research and Development Center, Muang, Satun 3Feeding management is crucial for feed efficiency, nutrient utilization, growth of cultured aquatic species and the amount of organic waste produced. This study aimed at investigating effects of two levels offeeding at two feeding frequencies on growth performance, feed efficiency and nitrogen and phosphorus loss in Asian seabass when fed diets with defatted soybean meal (SBM) replacing fish meal. Three diets were formulat...

  1. Do bacteria, not fish, produce 'fish kairomone'?

    NARCIS (Netherlands)

    Ringelberg, J.; Van Gool, E.

    1998-01-01

    Fish-associated chemicals enhance phototactic downward swimming in Daphnia. If perch were treated with the antibiotic ampicillin, this enhancement was significantly decreased. Therefore, not fish, but bacteria associated with fish, seem to produce this kairomone. [KEYWORDS: Diel vertical migration;

  2. Alimentação e padrões ecomorfológicos das espécies de peixes de riacho do alto rio Tocantins, Goiás, Brasil Feeding and ecomorphological patterns of stream-dwelling fishes from the upper Tocantins river, Goiás, Brazil

    Directory of Open Access Journals (Sweden)

    Rosana Mazzoni

    2010-06-01

    Full Text Available No presente trabalho, comparamos a morfologia e o hábito alimentar de 18 espécies de peixes do alto rio Tocantins a fim de verificar se os padrões morfológicos obtidos para o conjunto das espécies estudadas corroboram os padrões tróficos e, portanto, se podem ser usados como caracteres preditivos da estrutura trófica da comunidade. A análise da dieta revelou ampla variedade de itens consumidos e distinção de três grandes grupos tróficos: espécies carnívoras/insetívoras/piscívoras, onívoras e herbívoras. A Análise dos Componentes Principais, baseada nos índices morfológicos, determinou a ordenação das espécies de acordo com tamanho da cabeça, diâmetro do olho, posição da boca e altura do corpo e permitiu a distinção de dois grandes grupos de espécies. Os grupos obtidos a partir dos índices morfológicos corroboram o padrão obtido a partir da análise da dieta das espécies. A análise ecomorfológica revelou-se uma ferramenta adequada na descrição de aspectos ecológicos das espécies estudadas, refletindo preferências alimentares e de uso do hábitat e pode ser usada como método preditivo da estrutura trófica da comunidade estudada.In the present study we aimed to compare ecomorphological and feeding data of 18 stream-dwelling fish species from the upper Tocantins river, in order to test if morphological patterns confirm the trophic ones and if they could be used as predictive characters in the analysis of the trophic structure of this community. Feeding analysis revealed a wide range of food items consumed by the fishes and allowed the recognition of three major trophic groups: carnivorous/insectivorous/piscivorous, omnivorous and detritivorous/herbivorous. Principal Component Analysis, based on the morphometric indices, organized the studied species according to head size, eye diameter, mouth position and body depth and allowed the recognition of two major ecomorphological groups. We concluded that the

  3. Appraising manufacturing location

    NARCIS (Netherlands)

    Steenhuis, H.J.; de Bruijn, E.J.

    2002-01-01

    International location of manufacturing activities is an issue for managers of manufacturing companies as well as public policy makers. For managers, the issue is relevant because international locations offer opportunities for lowering costs due to productivity improvements. For governments the

  4. International symposium on climate change and northern fish populations

    Energy Technology Data Exchange (ETDEWEB)

    1992-01-01

    A compilation of abstracts is presented from a symposium on the effects of climatic change on fish populations in northern waters (freshwater and marine). Topics of the papers include climatic variations and effects of climate on fish and the aquatic environment. Phenomena affected by climate change include fish recruitment, stock fluctuations and production, ocean current variability, size of fish and age at maturity, year class strength, species succession processes, fish migration, feeding and growth, reproduction, and abundance of plankton. Species considered in the papers include cod, salmon, walleye, whitefish, perch, anchovy, herring, crab, and sardine, as well as certain species of seals and birds.

  5. The effect of feeding regimen on growth, food conversion ratio and ...

    African Journals Online (AJOL)

    Temperature, feeding frequency and feeding intensity are important determinants of fish growth in aquaculture. As part of a research and development programme to optimise husbandry techniques for a new mariculture species, the dusky kob, Argyrosomus japonicus, this study tested the effect of four feeding strategies on ...

  6. Food and Feeding Habits of the Common Carp (Cyprinus carpio L ...

    African Journals Online (AJOL)

    hp

    Feeding habits of Cyprinus carpio was studied in Lake Koka, Ethiopia, in April and May (dry ... bottom feeder fish. Since it disturbs the bottom sediment while feeding, it is known to increase water turbidity (Magalhaes, 1993; Ali et al., 2010; Mustafizur et al., ..... The role of supplementary feeding in food competition between.

  7. Additive Manufacturing Infrared Inspection

    Science.gov (United States)

    Gaddy, Darrell; Nettles, Mindy

    2015-01-01

    The Additive Manufacturing Infrared Inspection Task started the development of a real-time dimensional inspection technique and digital quality record for the additive manufacturing process using infrared camera imaging and processing techniques. This project will benefit additive manufacturing by providing real-time inspection of internal geometry that is not currently possible and reduce the time and cost of additive manufactured parts with automated real-time dimensional inspections which deletes post-production inspections.

  8. Manufacturing in Denmark

    DEFF Research Database (Denmark)

    Hansen, Johannes; Boer, Henrike Engele Elisabeth; Boer, Harry

    This report compares the manufacturing strategies, practices, performances and improvement activities of 39 companies that are representative for the Danish assembly industry with those of 804 companies from 19 other countries. The data supporting this report were collected in 2013 and concern......: • Manufacturing strategies pursued and implemented between 2010 and 2012. • Performance improvements achieved during that period. • Actual manufacturing practices and performances as well as competitive priorities in 2012. • Manufacturing strategies pursued for the years 2010-2012....

  9. A Limited Survey of Aflatoxins in Poultry Feed and Feed Ingredients in Guyana

    Directory of Open Access Journals (Sweden)

    Donna M. Morrison

    2017-11-01

    Full Text Available A study was conducted to determine the presence of aflatoxins in finished poultry feed from manufacturing companies, feed ingredients, and poultry feed at the point of sale. Two collections were made. In the first collection, samples of the finished feed and feed ingredients were analyzed by high-performance liquid chromatography (HPLC. For the second collection, all samples were analyzed by ELISA while a subset was analyzed by HPLC. Of the 27 samples of finished feed, five samples had aflatoxin concentrations greater than the United States Food and Drug Administration (USFDA and European Union Commission (EUC maximum tolerable limit of 20 µg/kg, while for the feed ingredients, three of the 30 samples of feed ingredients exceeded the limit. Of the 93 samples of finished feed purchased from retailers, five samples had aflatoxin concentrations greater than the maximum tolerable limit. This survey indicates that most of the samples were below the maximum regulatory limit and maintained quality up to the point of sale for 2015 and 2016. However, given that some samples were above the limit, there is a need to monitor the production and marketing chain to ensure that the quality of the finished feed is not compromised.

  10. Effects of Zinc and Lead Toxicity on the Growth and their Bioaccumulation in Fish

    Directory of Open Access Journals (Sweden)

    M. Javed

    2012-06-01

    Full Text Available This study evaluated the impacts of chronic exposure of waterborne zinc (Zn and lead (Pb on the growth and their bioaccumulation in three fish species viz. Catla catla, Labeo rohita and Cirrhina mrigala. Three fish species responded similarly for their feed intakes while weight increments and feed conversion efficiency (FCE varied significantly due to Zn and Pb exposures. Younger fish were significantly more sensitive to metallic ion toxicity. Chronic exposure of both Zn and Pb (at 1/3rd of LC50 to the fish caused significantly lesser gain in weight, feed intakes and FCE than that of control (un-stressed fish. Amongst 9 age groups, 330-day fish exhibited significantly better growth in terms of weight gain and feed intake than the other age groups. Both Zn and Pb bioaccumulations varied significantly among fish organs while the patterns of their bioaccumulation did not vary significantly within three fish species. Fish liver and kidney accumulated significantly higher Zn and Pb during chronic exposures. However, Zn accumulation was significantly more than that of Pb in the fish body. Amongst three fish species, Labeo rohita exhibited significantly higher tendency to accumulate Zn while Catla catla amassed higher Pb in its body. The bioaccumulation of both Zn and Pb was positively dependent upon fish age and exposure concentration of metals. Zn bioaccumulation in fish body followed the order: liver>kidney>skin>gills>scale=muscle while that of Pb was: kidney>liver>gills>skin>muscle=scales.

  11. Manufacturing tolerant topology optimization

    DEFF Research Database (Denmark)

    Sigmund, Ole

    2009-01-01

    (dilated) structures compared to the intended topology. Examples are MEMS devices manufactured using etching processes, nano-devices manufactured using e-beam lithography or laser micro-machining and macro structures manufactured using milling processes. In the suggested robust topology optimization...

  12. Integrated lunar materials manufacturing process

    Science.gov (United States)

    Gibson, Michael A. (Inventor); Knudsen, Christian W. (Inventor)

    1990-01-01

    A manufacturing plant and process for production of oxygen on the moon uses lunar minerals as feed and a minimum of earth-imported, process materials. Lunar feed stocks are hydrogen-reducible minerals, ilmenite and lunar agglutinates occurring in numerous, explored locations mixed with other minerals in the pulverized surface layer of lunar soil known as regolith. Ilmenite (FeTiO.sub.3) and agglutinates contain ferrous (Fe.sup.+2) iron reducible by hydrogen to yield H.sub.2 O and metallic Fe at about 700.degree.-1,200.degree. C. The H.sub.2 O is electrolyzed in gas phase to yield H.sub.2 for recycle and O.sub.2 for storage and use. Hydrogen losses to lunar vacuum are minimized, with no net hydrogen (or any other earth-derived reagent) consumption except for small leaks. Feed minerals are surface-mined by front shovels and transported in trucks to the processing area. The machines are manned or robotic. Ilmenite and agglutinates occur mixed with silicate minerals which are not hydrogen-reducible at 700.degree.-1,200.degree. C. and consequently are separated and concentrated before feeding to the oxygen generation process. Solids rejected from the separation step and reduced solids from the oxygen process are returned to the mine area. The plant is powered by nuclear or solar power generators. Vapor-phase water electrolysis, a staged, countercurrent, fluidized bed reduction reactor and a radio-frequency-driven ceramic gas heater are used to improve thermal efficiency.

  13. Mathematical modeling of dissolved oxygen in fish ponds ...

    African Journals Online (AJOL)

    The effects of organic feeds, aeration and fish activity were added to the model developed by Kayombo et al. for Waste Stabilization Ponds (Ecological Modelling 127(2000): 21 - 31) to reflect the situation in fish ponds. Model calibration and validation was done by use of average DO, pH, temperature, COD, CO2 and algae ...

  14. The genetic mineralogical characteristics of fish otoliths and their ...

    African Journals Online (AJOL)

    DR NJ TONUKARI

    African Journal of Biotechnology Vol. 10(21), pp. 4405-4411, 23 May, 2011. Available online at ... information about fish age, feeding and growth history, recruitment and migration, mortality and stock structure,. *Corresponding ... 2001; Crook, 2004), which is one of the most important discoveries in fish biology since 1970.

  15. Advanced Manufacturing Technologies (AMT): Manufacturing Initiative Project

    Data.gov (United States)

    National Aeronautics and Space Administration — NASA supports the Advanced Manufacturing National Program Office (AMNPO). Hosted by the National Institute of Standards and Technology (NIST) the AMNPO is...

  16. Effects of fish and prawn culture on physico-chemical parameters of water and rice yield in rice fields

    OpenAIRE

    Razzak, M.A.; Nahar, A.; Mirhaj, M.; Becker, K.; Dewan, S.

    2009-01-01

    An experiment was conducted with five treatments i.e. rice combined with fish having regular urea fertilization (T1), rice combined with prawn having regular urea fertilization (T2), rice combined with fish with supplementary feeding (T3), rice combined with prawn with supplementary feeding (T4) and without fish and prawn (T5) was kept as control. The dissolved oxygen values obtained in treatments with fish both in morning and afternoon were lower than the values of prawn containing treatment...

  17. Monitoring of heavy metals in marine and freshwater fishes and nutritional evaluation of fish consumption

    International Nuclear Information System (INIS)

    Rina Mulyaningsih

    2014-01-01

    Fish is a food source of minerals. Uptake of heavy metals in fish could come from water, sediment and fish feed. Monitoring of minerals content and contaminants in fish has been carried out to evaluate nutrition and food safety, using neutron activation analysis techniques. Marine fish species that being analyzed are Kembung (Rastrelliger faughni), mackerel (Acanthocybium solandri), Tuna (Authis thazard) and freshwater fishes are Bawal (Colossoma macropomum), Nila (Oreochromis niloticus), Mas (Cyprinus carpio), sampled from 6 markets in North Jakarta. Monitoring results indicate that the essential minerals contained in fish are Fe, K, Na, Zn, Ca, Mg, and Se. Se and Ca concentrations in marine fish are higher than in freshwater fish. The concentration of other essential elements varies depending on the type of fish. The concentration of arsenic in marine fish is 3 times higher than that of freshwater fish; Hg and Cr content in all fish species were observed. From the evaluation of the adequacy of nutrition, with assuming a consumption of 86.68 g fish/day, for men aged 19 - 30 years, and referring to data from the Institute of Medicine USA, the Ca intake : 2.5 - 6.3; Cl : 1.5 - 3.3; Fe : 11.5 - 26.9; Na : 1.5 - 4.1; K : 3.4 - 6.7 and Zn 3.9 - 7.2% of the recommended value. Cr intake exceeds the recommended value, while As and Hg is not recommended in the food. In fact these metals contained in the studied fish, but the concentration is still below the value of standards issued by BPOM. (author)

  18. Consumption choice by bears feeding on salmon.

    Science.gov (United States)

    Gende, S M; Quinn, T P; Willson, M F

    2001-05-01

    Consumption choice by brown (Ursus arctos) and black bears (U. americanus) feeding on salmon was recorded for over 20,000 bear-killed fish from 1994 to 1999 in Bristol Bay (sockeye salmon, Oncorhynchus nerka) and southeastern Alaska (pink, O. gorbuscha and chum salmon O. keta). These data revealed striking patterns of partial and selective consumption that varied with relative availability and attributes of the fish. As the availability of salmon decreased, bears consumed a larger proportion of each fish among both years and habitats. When availability was high (absolute number and density of salmon), bears consumed less biomass per captured fish, targeting energy-rich fish (those that had not spawned) or energy-rich body parts (eggs in females; brain in males). In contrast, individual fish were consumed to a much greater extent, regardless of sex or spawning status, in habitats or years of low salmon availability. The proportion of biomass consumed per fish was similar for males and females, when spawning status was statistically controlled, but bears targeted different body parts: the body flesh, brain and dorsal hump in males and the roe in females. Bears thus appeared to maximize energy intake by modifying the amount and body parts consumed, based on availability and attributes of spawning salmon.

  19. Manufacturing Planning Guide

    Science.gov (United States)

    Waid, Michael

    2011-01-01

    Manufacturing process, milestones and inputs are unknowns to first-time users of the manufacturing facilities. The Manufacturing Planning Guide aids in establishing expectations for both NASA and non-NASA facility customers. The potential audience for this guide includes both internal and commercial spaceflight hardware/software developers. It is intended to assist their project engineering personnel in manufacturing planning and execution. Material covered includes a roadmap of the manufacturing process, roles and responsibilities of facility and user, major milestones, facility capabilities, and inputs required by the facility. Samples of deliverables, products, and inputs necessary to define test scope, cost, and schedule are included as an appendix to the guide.

  20. Amino acid nutrition of fishes: requirements and supplementation of diets

    Science.gov (United States)

    Ketola, H.G.

    1982-01-01

    The purpose of this paper is: (1) to make a concise review of the published dietary requirements of fishes for amino acids, (2) to describe recent findings at the Tunison Laboratory concerning amino acid nutrition of trout, (3) to review specific signs of deficiency of amino acids, and (4) to discuss use of the fish egg amino acid pattern as a guideline to formulating new feeds or studying amino acid requirements of fishes for which there is limited information on their quantitative requirements.

  1. ACE - Manufacturer Identification Code (MID)

    Data.gov (United States)

    Department of Homeland Security — The ACE Manufacturer Identification Code (MID) application is used to track and control identifications codes for manufacturers. A manufacturer is identified on an...

  2. Effects of nutritional status on metabolic rate, exercise and recovery in a freshwater fish

    Energy Technology Data Exchange (ETDEWEB)

    Gingerich, Andrew J.; Philipp, D. P.; Suski, C. D.

    2010-11-20

    The influence of feeding on swimming performance and exercise recovery in fish is poorly understood. Examining swimming behavior and physiological status following periods of feeding and fasting is important because wild fish often face periods of starvation. In the current study, researchers force fed and fasted groups of largemouth bass (Micropterus salmoides) of similar sizes for a period of 16 days. Following this feeding and fasting period, fish were exercised for 60 s and monitored for swimming performance and physiological recovery. Resting metabolic rates were also determined. Fasted fish lost an average of 16 g (nearly 12%) of body mass, while force fed fish maintained body mass. Force fed fish swam 28% further and required nearly 14 s longer to tire during exercise. However, only some physiological conditions differed between feeding groups. Resting muscle glycogen concentrations was twofold greater in force fed fish, at rest and throughout recovery, although it decreased in both feeding treatments following exercise. Liver mass was nearly three times greater in force fed fish, and fasted fish had an average of 65% more cortisol throughout recovery. Similar recovery rates of most physiological responses were observed despite force fed fish having a metabolic rate 75% greater than fasted fish. Results are discussed as they relate to largemouth bass starvation in wild systems and how these physiological differences might be important in an evolutionary context.

  3. Plasticity in feeding selectivity and trophic structure of kelp forest associated fishes from northern Chile Plasticidad en la selección de alimento y estructura trófica de los peces asociados a bosques de macroalgas pardas del norte de Chile

    Directory of Open Access Journals (Sweden)

    ALEJANDRO PÉREZ-MATUS

    2012-03-01

    Full Text Available One of the primary ways in which species interact with their environment is through foraging; thereby directly consuming some fraction of their surrounding habitat. The habitat itself, in turn, may dictate the types of foraging opportunities that are available to the inhabitants. To investigate the relationship between habitat availability and diet composition of habitat-associated fishes, we estimated the relative abundance of the potential sessile and mobile prey items and the diet of the fish species assemblage associated to kelp forest. Specifically, diet and feeding selectivity of the kelp-forest associated fish assemblage were determined by calculating Manly's alpha selectivity index. We determined the diet of kelp forest associated fishes and their foraging behavior by comparing prey availability with those items present in the stomachs of fishes captured by gill net and spear gun. We calculated the degree of dietary overlap among fishes from four locations along the northern coast of Chile. Results indicate that utilization of prey by predators is predominantly affected by potential prey availability. With the exception of the two carnivorous species such as Pinguipes chilensis (Valenciennes, 1883 and Paralabrax humeralis (Cuvier & Valenciennes, 1828, whose diet did not change among sites, all other kelp-associated fishes changed their dietary habitats to consistent with the availability of local resources. Benthic resources changed among the different study sites, which led to differing diets even in the same species from different locations. Eleven of the 12 kelp forest fishes also showed some selectively for benthic prey. We conclude that the ability of fishes to be plastic in their feeding preference and, therefore, partition the benthic resources may set adaptations to co-exist in a dynamic environment such as kelp forest.Una de las principales formas en que las especies interactúan con su medio ambiente es a través de la

  4. Biotransformation of the fish waste by fermentation

    African Journals Online (AJOL)

    Administrator

    2006-10-02

    Oct 2, 2006 ... production of ensilage of the fish waste to an industrial scale in Denmark began in 1948 (Peterson, 1951). A. Magazine was published by Hansen (1959) concerning the quality of raw material, packing and experimentations in animal feed. Tatterson and Windsor (1974) described the methods and facilities ...

  5. Reprint of "Fish immunity to scuticociliate parasites"

    NARCIS (Netherlands)

    Piazzon de Haro, M.C.; Leiro, J.; Lamas, J.

    2014-01-01

    Some species of scuticociliates (Ciliophora) behave as facultative parasites and produce severe mortalities in cultured fish. Pathogenic scuticociliates can cause surface lesions and can also penetrate inside the body, where they feed on tissue and proliferate in the blood and most internal organs,

  6. Fish hemoglobins

    Directory of Open Access Journals (Sweden)

    P.C. de Souza

    2007-06-01

    Full Text Available Vertebrate hemoglobin, contained in erythrocytes, is a globular protein with a quaternary structure composed of 4 globin chains (2 alpha and 2 beta and a prosthetic group named heme bound to each one. Having myoglobin as an ancestor, hemoglobin acquired the capacity to respond to chemical stimuli that modulate its function according to tissue requirements for oxygen. Fish are generally submitted to spatial and temporal O2 variations and have developed anatomical, physiological and biochemical strategies to adapt to the changing environmental gas availability. Structurally, most fish hemoglobins are tetrameric; however, those from some species such as lamprey and hagfish dissociate, being monomeric when oxygenated and oligomeric when deoxygenated. Fish blood frequently possesses several hemoglobins; the primary origin of this finding lies in the polymorphism that occurs in the globin loci, an aspect that may occasionally confer advantages to its carriers or even be a harmless evolutionary remnant. On the other hand, the functional properties exhibit different behaviors, ranging from a total absence of responses to allosteric regulation to drastic ones, such as the Root effect.

  7. BUBBLE-NET - System to catch fish and the respective method of use

    OpenAIRE

    Teresa Margarida Mouga

    2014-01-01

    Fishing is a socio-economic activity of great relevance worldwide. However the environmental sustainability of the fishing arts is far from being effective. It is necessary to find more selective types of fishing to ensure sustainable catches of target species and also to protect other organisms accidentally caught with no commercial value. The answer to these problems arise, often, from the nature itself, as is the case of bubble net feeding, the feeding behavior of the humpback whale (Megap...

  8. 40 CFR 406.70 - Applicability; description of the animal feed subcategory.

    Science.gov (United States)

    2010-07-01

    ....70 Applicability; description of the animal feed subcategory. The provisions of this subpart are applicable to discharges resulting from the manufacturing of animal feeds (formula feed concentrate) using... 40 Protection of Environment 28 2010-07-01 2010-07-01 true Applicability; description of the...

  9. 7 CFR 760.204 - Eligible livestock, honeybees, and farm-raised fish.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 7 2010-01-01 2010-01-01 false Eligible livestock, honeybees, and farm-raised fish... for Livestock, Honeybees, and Farm-Raised Fish Program § 760.204 Eligible livestock, honeybees, and farm-raised fish. (a) To be considered eligible livestock for livestock feed losses and grazing losses...

  10. MORPHOMETRIC CHARACTERISTICS OF THE REPLACEMENT-BROOD STOCK OF RAINBOW TROUT (ONCORHYNCHUS MYKISS (WALBAUM, 1792 REARED IN THE CONDITIONS OF THE INDUSTRIAL FISH FARM "SLOBODA-BANYLIV”

    Directory of Open Access Journals (Sweden)

    P. Mendrishora

    2017-09-01

    Full Text Available Purpose. To analyze the results of morphometric measurements and dates of aquaculture-biological characteristics of the young-of-the-year and age-1+ rainbow trout reared under industrial technology at instable conditions of the fish farm “Sloboda-Banyliv”. Methodology. The study has been performed at the industrial fish farm “Sloboda-Banyliv”, Chernivtsi region. The materials for the study were young-of-the-year and age-1+ rainbow trout obtained from the eggs of autumn-spawning form rainbow trout. The young-of-the-year were reared in a 216 m2 tank with stocking density of 255 ind./m2, age-1+ fish were reared in 108 m2 tank with a stocking density of 33 ind./m2 according to generally accepted methods in trout culture. Morphometric measurements of fish were performed according to I.F. Pravdin. Statistical processing of data was carried out in Microsoft Office Excel (2003. The analysis of values was done in the system of absolute values. The analyzed criteria of the measured parameters were their mean values and standard errors (M±m, deviation (σ, variability coefficient (Cv. Fish were fed with the artificial feed with high protein content manufactured by “Biomar” (Denmark. Findings. The studies on rainbow trout rearing under industrial conditions showed that fish body proportions did not change with age, however, the length of their fins decreased. The slenderness coefficient in age-1+ fish decreased insignificantly that is typical with increasing body depth. Despite instable rearing conditions, both young-of-the-year and age-1+ fish were characterized by moderate growth rate and high feed-conversion efficiency. Originality. For the first time, in conditions of Ukraine, a study on the formation of rainbow trout brood stocks in a fish farm with instable rearing conditions was performed with the use of the analysis of phenotypical and productive features. Practical value. The results of the performed work will provide an opportunity to

  11. Energy use in the food manufacturing industry

    Energy Technology Data Exchange (ETDEWEB)

    Cleland, A.C.; Earle, M.D.

    1980-01-01

    A survey was conducted to find the level of energy consumption in the food manufacturing industry, which is the food processing industry excluding meat, dairy, and brewing. Data were used from 74 factories. The manufacturing industry was divided into 14 industry groups and the 4 major energy consumers were found to be fruit and vegetable processing, sugar refining, animal feed production, and bread and pastry baking. The present report summarizes results from the survey. It determined the following: the sources of energy used by the insu industry and the annual consumption of each energy form; the consumption of fuel and electricity in the production of the various manufactured food products; the minimum practical energy requirement for processing the various food products; and the potential for conservation and the methods for achieving savings.

  12. Análise comparativa da alimentação de peixes (Teleostei entre ambientes de marisma e de manguezal num estuário do sul do Brasil (Baía de Guaratuba, Paraná Study on feeding habits in estuarine fish (Teleostei comparatively between salt marshes and mangroves in southern Brazil (Guaratuba Bay

    Directory of Open Access Journals (Sweden)

    Paulo de T. Chaves

    2008-03-01

    Full Text Available Estudou-se a composição da dieta de peixes em dois tipos de ambiente de áreas rasas estuarinas - marisma e manguezal, objetivando avaliar se essas formações vegetais desencadeiam na ictiofauna respostas diferentes quanto à alimentação. As seis espécies avaliadas, as mais abundantes nessas áreas, mostraram-se predominantemente planctívoras, porém com particularidades quanto ao tipo de vegetação ocupada. Na marisma, Atherinella brasiliensis (Quoy & Gaimard, 1825 apresentou a dieta com maior número de itens e menor similaridade em relação às demais espécies. No manguezal tal isolamento coube a Anchoa januaria (Steindachner, 1879, espécie com maior participação de Decapoda Brachyura e Decapoda não-Brachyura, e única que nesse ambiente incluiu Gammaridae na dieta. Anchoviella lepidentostole (Fowler, 1911 identificou-se com Anchoa lyolepis (Evermann & Marsh, 1900 na marisma e com Opisthonema oglinum (Le Sueur, 1818 e Harengula clupeola (Cuvier, 1829 no manguezal. Uma situação comum a marisma e manguezal registrou-se entre O. oglinum e H. clupeola, espécies com dietas praticamente restritas a Diatomacea e Copepoda. Evidenciou-se o quanto as espécies são capazes de variar sua dieta com o ambiente, provavelmente em resposta à disponibilidade local. Mais que isso, porém, constatou-se que, seja na marisma, seja no manguezal, mesmo havendo mudança nos hábitos tróficos das espécies, cada uma delas mantém um padrão de diferenças em relação às demais que compõem a assembléia, fato que possivelmente assegura a abundância e coexistência entre elas nas áreas estuarinas rasas.Diet of fish inhabiting shallow waters close to salt marshes and mangroves was analyzed in order to evaluate how different the influence of these environments on fish feeding habits is. The six studied species, the most abundant in these areas, are mainly planctyvores, however they showed particularities in each area. In salt marshes Atherinella

  13. Effects of different sampling intervals on apparent protein and energy digestibility of common feed ingredients by juvenile oscar fish (Astronotus ocellatus=Diferentes intervalos de coleta na determinação da digestibilidade aparente da proteína e da energia de ingredientes comuns para o apaiari (Astronotus ocellatus

    Directory of Open Access Journals (Sweden)

    João Batista Kochenborger Fernandes

    2012-04-01

    Full Text Available This study evaluated the apparent protein and energy digestibility of common feed ingredients (soybean meal, fish meal, wheat meal and corn by juvenile oscars using two different sampling intervals (30 min. and 12h. The 160 juvenile oscar fish tested (22.37 ± 3.06 g BW were divided into four cylindrical plastic net cages, each one placed in a 1000 L feeding tank. The experiment was completely randomized in a 2 x 4 factorial design (2 feces collection intervals and 4 feed ingredients with four replications. The statistical tests did not detect an interaction effect of sampling interval and type of ingredient on digestibility coefficients. Sampling interval did not affect protein and energy digestibility. The physical characteristics of juvenile oscar feces likely make them less susceptible to nutrient loss by leaching and can therefore be collected at longer intervals. Protein digestibility of the different ingredients was similar, showing that apparent digestibility of both animal and plant ingredients by juvenile oscars was efficient. Energy digestibility coefficients of fish meal and soybean meal were higher than those of wheat meal and corn. Carbohydrate-rich ingredients (wheat meal and corn had the worst energy digestibility coefficients and are therefore not used efficiently by juvenile oscars.O presente estudo avaliou a digestibilidade aparente da proteína e da energia de ingredientes (farelo de soja, farinha de peixe, farelo de trigo e milho por juvenis de apaiari (Astronotus ocellatus usando dois diferentes intervalos de coleta (30 min. e 12h. Os 160 juvenis de apaiari utilizados (22,37 ± 3,06 g de peso corporal foram divididos em quatro tanques rede plásticos e cilíndricos, cada um colocado em um tanque de alimentação de 1.000 L. O experimento foi inteiramente casualizado em esquema fatorial 2 x 4 (2 intervalos de coleta de fezes e 4 ingredientes foram com quatro repetições. Os testes estatísticos não detectaram efeito da

  14. Applicability of Perinereis aibuhitensis Grube for fish waste removal from fish cages in Sanggou Bay, P. R. China

    Science.gov (United States)

    Fang, Jinghui; Jiang, Zengjie; Jansen, Henrice M.; Hu, Fawen; Fang, Jianguang; Liu, Yi; Gao, Yaping; Du, Meirong

    2017-04-01

    The present study investigated the applicability of integrated polychaete-fish culture for fish waste removal to offset negative impact induced by organic benthic enrichment. A field study demonstrated that deposition rate was significantly higher underneath the fish farm than that in control area. The material settling under the farm was characterized by a high amount of fish feces (45%) and uneaten feed (27%). Both feeding rate (FR) and apparent digestibility rate (ADR) increased with decreasing body weight, as was indicated by significantly a higher rate observed for the groups containing smaller individuals in a lab study. The nutrient in fresh deposited material (De) was higher than that in sediments collected under the farm (Se), resulting in lower feces production but higher apparent digestibility rate for the De group as feeding rate was similar. Consequently, higher nutrient removal efficiency was observed in the De group. A mass balance approach indicated that approximately 400-500 individuals m-2 is required for removing all waste materials deposited underneath the fish farm, whereas abundance can be lower (about 300-350 individuals m-2) when only the fish waste needs to be removed. The results showed that a significant amount of waste had been accumulated in the fish cages in Sanggou Bay. The integration of fish with P. aibuhitensis seems promising for preventing organic pollution in the sediment and therefore is an effective strategy for mitigating negative effect of fish farms. Thus such integration can become a new IMTA (integrated multi-trophic aquaculture) model in Sanggou Bay.

  15. The influence of different dietary energy content and feeding regimes on growth and feed utilization of European sea bass (Dicentrarchus labrax, L.

    Directory of Open Access Journals (Sweden)

    Pier Paolo Gatta

    2010-01-01

    Full Text Available The growing importance of European sea bass (Dicentrarchus labrax in aquaculture underlines the need to optimize the feeding strategy for this fish species. The aim of the present study was to assess the effect of dietary energy content and feeding regime on growth performance, feed uti- lization and feeding costs for European sea bass. Seven hundreds and forthyfourfish(averageinitial forthyfourfish(averageinitial four fish ( average initial body weight 68g were randomly allocated into twelve tanks 800 l in a closed recirculation system (water temperature: 22°C; dissolved oxygen ≥90% of saturation. Three isoproteic (47% crude protein extruded diets were formulated with different lipid levels i.e. 16% (diet D16, 24% (diet D24 and 32% (diet D32 and each diet was fed at two different feeding regimes (satiation and 80% satiation accord- ing to a bifactorial experimental design. Feed intake (FI was recorded daily. After 77 days, fish were bulk weighed and growth, SGR and FCR were calculated. Feedingregimesaffectedall theanalysed Feeding regimes affected all the analysed parameters (P<0.05, whereas diet influenced only FCR, FI, protein and lipid intake and the economic efficiency ratio (EER. Fish fed the lowest energy content diet (D16 to satiation resulted in the highest feed intake, a FCR similar to that of fish fed diets D24 and D32 and in the lowest EER.

  16. Common carp (Cyprinus carpio L.) alters its feeding niche in response to changing food resources: direct observations in simulated ponds

    NARCIS (Netherlands)

    Rahman, M.M.; Kadowaki, S.; Balcombe, S.R.; Wahab, M.A.

    2010-01-01

    We used customized fish tanks as model fish ponds to observe grazing, swimming, and conspecific social behavior of common carp (Cyprinus carpio) under variable food-resource conditions to assess alterations in feeding niche. Different food and feeding situations were created by using only pond water

  17. Seletividade alimentar de organismos-alimento por formas jovens de pacu Piaractus mesopotamicus (Holmberg, 1887 e curimba Prochilodus lineatus (Valenciennes, 1836 - DOI: 10.4025/actascibiolsci.v29i2.523 Selective feeding of food organisms by fish larvae of Piaractus mesopotamicus (Holmberg, 1887 and Prochilodus lineatus (Valenciennes, 1836 - DOI: 10.4025/actascibiolsci.v29i2.523

    Directory of Open Access Journals (Sweden)

    Carlos Eduardo Bento Fernandes

    2007-12-01

    Full Text Available Objetivou-se avaliar a seleção alimentar de organismos-alimento por formas jovens de pacu (Piaractus mesopotamicus e curimba (Prochilodus lineatus com diferentes idades (6, 12, 19 e 26 dias, na presença e ausência de Pistia stratiotes. Foram utilizados quatro tratamentos (T1 = pacu + P. stratiotes; T2 = pacu; T3 = curimba + P. stratiotes; T4 = curimba e quatro repetições. A cada sete dias, foram coletadas 24 larvas de cada espécie de peixe dos tanques, sendo estas mantidas em jejum por 24 horas. Depois de distribuídas nos aquários com plâncton, as larvas permaneceram por três horas, sendo coletadas e fixadas para análise, juntamente com as amostras de água. Os tratos digestórios das larvas foram retirados e analisados sob microscópio óptico. Observaram-se diferenças estatísticas na seletividade alimentar de organismos planctônicos por larvas de mesma espécie, em diferentes idades e também entre larvas de espécies diferentes, com mesma idade, não diferindo quanto à presença ou ausência de P. stratiotes. As formas jovens de pacu e curimba selecionaram organismos similares aos seis dias de idade, passando por alterações até o 26º dia. À medida que se desenvolveram, as larvas de pacu passaram a selecionar cladóceros e ostrácodos e as de curimba, protozoários e algas.The objective was to evaluate the feeding selection of food organisms for two species of fish larvae (pacu and curimba at different ages (6, 12, 19 and 26 days after eclosion, in the presence or absence of Pistia stratiotes. Four treatments were used (T1 = pacu + P. stratiotes; T2 = pacu; T3 = curimba + P. stratiotes; T4 = curimba and four replications. Every seven days, 24 fish larvae of each species were collected, and kept without food for 24 hours. After being distributed in the aquariums with plankton, the larvae stayed for three hours, and were collected and prepared for analysis, along with the water samples. The digestive tract of the fish larvae

  18. Tread-water feeding of Bryde's whales.

    Science.gov (United States)

    Iwata, Takashi; Akamatsu, Tomonari; Thongsukdee, Surasak; Cherdsukjai, Phaothep; Adulyanukosol, Kanjana; Sato, Katsufumi

    2017-11-06

    Many previous studies have shown that rorqual whales (Balaenopteridae), including the blue whale (Balaenoptera musculus), fin whale (B. physalus), sei whale (B. borealis), Bryde's whale (B. edeni), minke whale (B. acutorostrata), and humpback whale (Megaptera novaeangliae), employ a strategy called lunge feeding to capture a large amount of krill and/or fish for nourishment [1]. Lunge feeding entails a high energetic cost due to the drag created by an open mouth at high speeds [1,2]. In the upper Gulf of Thailand, Bryde's whales, which feed on small fish species [3], predominantly anchovies, demonstrated a range of feeding behaviors such as oblique, vertical, and lateral lunging. Moreover, they displayed a novel head-lifting feeding behavior characterized by holding the vertical posture for several seconds with an open mouth at the water surface. This study describes the head-lifting feeding by Bryde's whales, which is distinct from the typical lunge feeding of rorqual whales. Whales showing this behavior were observed on 58 occasions, involving 31 whales and including eight adult-calf pairs. Whales caught their prey using a series of coordinated movements: (i) lifting the head above the water with a closed mouth, (ii) opening the mouth until the lower jaw contacted the sea surface, which created a current of water flowing into the mouth, (iii) holding their position for several seconds, (iv) waiting for the prey to enter the mouth, and (v) closing the mouth and engulfing the prey underwater (Figure 1A-F, Movie S1 in Supplemental Information published with this article online). When a whale kept its upper jaw above the sea surface, many anchovies in the targeted shoal appeared to lose orientation and flowed passively into the mouth of the whale by the current created by the lower mandible breaking the surface of the water. We measured the duration of feeding events when the whales had a wide-open mouth mostly above the sea surface. The mean and maximum feeding

  19. Daily rhythms of locomotor and demand-feeding activities in Schizothorax pelzami (Kessler, 1870).

    Science.gov (United States)

    Ebrahimi, Ehsan; Kamrani, Ehsan; Heydarnejad, Mohammad Saeed; Safari, Omid

    2017-01-01

    A study was carried out to investigate the daily rhythms of locomotor and feeding activity of Khajoo, Schizothorax pelzami, a candidate species for freshwater aquaculture. Using self-feeder juvenile Khajoo were exposed to a 12/12 LD cycle to determine the rhythms of locomotor and feeding activity. The effects of feeding on locomotor and feeding activity of fish were also examined. Finally, the endogenous rhythmicity under different lighting condition tested. Fish displayed a strictly diurnal feeding and locomotor activities with 98% and 84% of the total activity occurred in the photophase, respectively. In scheduled feeding, both the L-group (fed in light) and the D-group (fed in the dark) showed a diurnal locomotor activity pattern. However, the L-group had a peak of locomotor activity near the feeding time, but the D-group had a scarce locomotor activity in the scatophase with no significant change at the mealtime. Most of the individuals display free-running rhythms when exposed to different lighting condition including, constant darkness, ultradian 45:45 min LD cycle and reversed DL photo cycle. Taken together the results of this study showed that both locomotor and feeding activity have diurnal rhythms in Khajoo S. pelzami, even fish feeding had taken place at night. Additionally, the free-running locomotor activity of the fish in the absence of external light stimuli, suggests the existence of an endogenous timing mechanism in this fish species.

  20. Fatty acid patterns of dog erythrocyte membranes after feeding of a fish-oil based DHA-rich supplement with a base diet low in n-3 fatty acids versus a diet containing added n-3 fatty acids

    Directory of Open Access Journals (Sweden)

    Fuhrmann Herbert

    2011-10-01

    Full Text Available Abstract Background In dogs, increasing the tissue n-3 fatty acid (FA content is associated with potential benefit in some medical conditions, e.g. atopic dermatitis, cancer or heart disease. Therefore effectively and conveniently increasing tissue n-3 FA levels in dogs is of interest. Incorporation of dietary n-3 FA into cell membranes may be studied by FA analysis of erythrocyte membranes (EM, because of the correlation of its FA composition with the FA composition of other cells. Aim of the study was to determine whether an n-3 FA additive added to a control diet is as effective in increasing EM n-3 FA content as feeding an n-3 FA enriched diet. Furthermore the time course of the incorporation of dietary n-3 FA into canine EM was investigated. Methods Thirty dogs were randomly divided into three dietary groups with ten dogs per group. CONT got a dry dog food diet which did not contain EPA or DHA. FO got a dry dog food diet with a high EPA and DHA content. ADD got the CONT diet combined with an n-3 FA additive rich in DHA and EPA. After a feeding period of 12 weeks the additive was discontinued in ADD and these dogs were fed CONT diet for another four weeks to observe washout effects. Erythrocyte lipids were extracted from venous blood samples and their FA composition was determined by gas chromatography. The Mann-Whitney-U-test was used to detect significant differences between the different groups and time points. Results After one week the proportions of n-3 FA, DHA and EPA were already significantly increased in ADD and FO, apparently reaching a plateau within eight weeks. In our study DHA and not EPA was preferably incorporated into the EM. After discontinuing the administration of the additive in ADD, the n-3 FA values declined slowly without reaching baseline levels within four weeks. Conclusions In dogs, an increase of dietary n-3 FA content leads to a rapid inclusion of n-3 FA into EM, regardless of whether the n-3 FA are offered as

  1. Sources and fate of antimicrobials in integrated fish-pig and non-integrated tilapia farms.

    Science.gov (United States)

    Li, Kang; Liu, Liping; Zhan, Jia; Scippo, Marie-Louise; Hvidtfeldt, Kristian; Liu, Yuan; Dalsgaard, Anders

    2017-10-01

    Antimicrobial contamination in aquaculture products constitutes a food safety hazard, but little is known about the introduction and accumulation of antimicrobials in integrated fish-pig aquaculture. This study, conducted in 2013, aimed to determine the residues of 11 types of antimicrobials by UPLC-MS/MS analysis in fish feed (n=37), pig feed (n=9), pig manure (n=9), pond sediment (n=20), fish skin (n=20) and muscle tissue (n=20) sampled from integrated tilapia-pig farms, non-integrated tilapia farms and fish feed supply shops. There was a higher occurrence of antimicrobial residues in fish skin from both integrated and non-integrated farms, and in pig manure. Enrofloxacin (3.9-129.3μg/kg) and sulfadiazine (0.7-7.8μg/kg) were commonly detected in fish skin and muscle, pig manure and pond sediment from integrated farms, with different types of antimicrobials found in pig manure and tilapia samples. In non-integrated farms, sulfadiazine (2.5-89.9μg/kg) was the predominant antimicrobial detected in fish skin and muscle, fish feed and pond sediment. In general, antimicrobials seemed not to be commonly transmitted from pig to fish in tilapia-pig integrated farms, and fish feed, pig feed and pond sediment did not seem as important sources of the antimicrobials found in fish from both systems. The frequent findings of antimicrobial residues in fish skin compared with fish muscle was probably due to different pharmacokinetics in different tissue types, which have practical food safety implications since antimicrobial residues monitoring is usually performed analyzing mixed skin and fish muscle samples. Copyright © 2017 Elsevier B.V. All rights reserved.

  2. Utilization of shrimp industry waste in the formulation of tilapia (Oreochromis niloticus Linnaeus) feed.

    Science.gov (United States)

    Oliveira Cavalheiro, José Marcelino; Oliveira de Souza, Erivelto; Bora, Pushkar Singh

    2007-02-01

    A rapid expansion of fisheries is demanding an adequate supply of efficient, nutritious and inexpensive fish feed, because feed contributes highly to the cost of fish production. Shrimp head, a waste product from the shrimp export industry qualifies as an economical, abundant and good quality protein source for fish feeds. In the present work, shrimp head silage powder, which contained approximately 40% protein, was used as a substitute for fish flour. Four feeds, in the form of pellets, were prepared by substituting shrimp head silage for fish flour at 0%, 33.3%, 66.6% and 100% dietary levels. Other ingredients such as corn, soy, bovine blood, cassava and corn cob flours, soy oil, vitamin premix, salt, and other components also were used in the formulation. A commercial fish feed was used as the control. The proximate composition of these feeds did not differ significantly at p>0.05, except for the protein content of the control feed, which was about 30.6% versus 35.4-36.9% protein in the other diets. No significant differences (p>0.05 level) in weight and length of juveniles fed with the different feeds during a period of 60 days were observed. In all cases, an excellent correlation (0.9950-0.9996) between weight and length of juveniles was observed. No significant difference in growth of juveniles fed on R1, R2, R3, or R4, or the control feed, was observed. Similarly, the proximate analyses of the flesh of juveniles did not present significant differences (p>0.05). The result of the study indicates that the shrimp head silage could replace fish flour as an ingredient in tilapia feed with economic advantages and without sacrificing the quality of the feed.

  3. Manufacturing ontology through templates

    Directory of Open Access Journals (Sweden)

    Diciuc Vlad

    2017-01-01

    Full Text Available The manufacturing industry contains a high volume of knowhow and of high value, much of it being held by key persons in the company. The passing of this know-how is the basis of manufacturing ontology. Among other methods like advanced filtering and algorithm based decision making, one way of handling the manufacturing ontology is via templates. The current paper tackles this approach and highlights the advantages concluding with some recommendations.

  4. Manufacturing tolerant topology optimization

    OpenAIRE

    Sigmund, Ole

    2009-01-01

    In this paper we present an extension of the topology optimization method to include uncertainties during the fabrication of macro, micro and nano structures. More specifically, we consider devices that are manufactured using processes which may result in (uniformly) too thin (eroded) or too thick (dilated) structures compared to the intended topology. Examples are MEMS devices manufactured using etching processes, nano-devices manufactured using e-beam lithography or laser micro-machining an...

  5. Measuring Manufacturing Innovativeness

    DEFF Research Database (Denmark)

    Blichfeldt, Henrik; Knudsen, Mette Præst

    2017-01-01

    Globalization and customization increases the pressure on manufacturing companies, and the ability to provide innovativeness is a potential source of competitive advantage. This paper positions the manufacturing entity in the innovation process, and investigates the relation between innovation vers...... technology and organizational concepts. Based on Danish survey data from the European Manufacturing Survey (EMS-2015) this paper finds that there is a relation between innovative companies, and their level of technology and use of organizational concepts. Technology and organizational concepts act...

  6. Manufacturing Demonstration Facility (MDF)

    Data.gov (United States)

    Federal Laboratory Consortium — The U.S. Department of Energy Manufacturing Demonstration Facility (MDF) at Oak Ridge National Laboratory (ORNL) provides a collaborative, shared infrastructure to...

  7. Advanced Manufacturing Laboratory

    Data.gov (United States)

    Federal Laboratory Consortium — The Advanced Manufacturing Laboratory at the University of Maryland provides the state of the art facilities for realizing next generation products and educating the...

  8. Composite Structures Manufacturing Facility

    Data.gov (United States)

    Federal Laboratory Consortium — The Composite Structures Manufacturing Facility specializes in the design, analysis, fabrication and testing of advanced composite structures and materials for both...

  9. The Effect of Inclusion Rate of Cooked and Sun-dried Fish Offal ...

    African Journals Online (AJOL)

    The effects of feeding cooked and sun-dried fish offal meal (fishmeal) on feed intake, weight gain and feed conversion efficiency of RIR chicks were assessed at Wolayta Soddo, southern Ethiopia. Unsexed day-old RIR chicks (300) were brooded uniformly for 14 days and then vaccinated against Gumboro and Newcastle ...

  10. Feeding Frequencies Of Heterobranchus Longifilis Fry And ...

    African Journals Online (AJOL)

    Two separate experiments were carried out to determine the suitable feeding frequencies for fry and fingerlings of H. longifilis. In the first experiment, H. longifilis fry of mean weight 0.59 0.02g, stocked at 10 fish/trough were fed rations of 44% crude protein at frequencies of two, four, six, eight and ten times daily for 42 days ...

  11. Fish Tales

    International Nuclear Information System (INIS)

    McLerran, L.

    2010-01-01

    This talk is about fishing and the friendships that have resulted in its pursuit. It is also about theoretical physics, and the relationship of imagination and fantasy to the establishment of ideas about nature. Fishermen, like theoretical physicists, are well known for their inventive imaginations. Perhaps neither are as clever as sailors, who conceived of the mermaid. If one doubts the power of this fantasy, one should remember the ghosts of the many sailors who drowned pursuing these young nymphs. An extraordinary painting by J. Waterhouse is shown as Fig. 1. The enchantment of a mermaid must reflect an extraordinary excess of imagination on the part of the sailor, perhaps together with an impractical turn of mind. A consummated relationship with a mermaid is after all, by its very nature a fantasy incapable of realization. To a theoretical physicist, she is symbolic of many ideas we develop. There are many truths known to fisherman in which one might also find parallels to the goals of scientists: (1) A fish is the only animal that keeps growing after its death; (2) Nothing makes a fish bigger than almost being caught; (3) ''...of all the liars among mankind, the fisherman is the most trustworthy.'' (William Sherwood Fox, in Silken Lines and Silver Hooks); and (4) Men and fish are alike. They both get into trouble when they open their mouths. These quotes may be interpreted as reflecting skepticism regarding the honesty of fisherman, and probably do not reflect adequate admiration for a creative imagination. Is it fair to criticize a person for believing a falsehood that he or she sincerely believes to be true? The fisherman simultaneously invents the lie, and believes in it himself. The parallel with theoretical physics is perhaps only approximate, although we physicists may invent stories that we come to believe, on some rare occasions our ideas actually correspond to a more or less true descriptions of nature. These minor philosophical differences are not

  12. Fish Tales

    Energy Technology Data Exchange (ETDEWEB)

    McLerran, L.

    2010-07-06

    This talk is about fishing and the friendships that have resulted in its pursuit. It is also about theoretical physics, and the relationship of imagination and fantasy to the establishment of ideas about nature. Fishermen, like theoretical physicists, are well known for their inventive imaginations. Perhaps neither are as clever as sailors, who conceived of the mermaid. If one doubts the power of this fantasy, one should remember the ghosts of the many sailors who drowned pursuing these young nymphs. An extraordinary painting by J. Waterhouse is shown as Fig. 1. The enchantment of a mermaid must reflect an extraordinary excess of imagination on the part of the sailor, perhaps together with an impractical turn of mind. A consummated relationship with a mermaid is after all, by its very nature a fantasy incapable of realization. To a theoretical physicist, she is symbolic of many ideas we develop. There are many truths known to fisherman in which one might also find parallels to the goals of scientists: (1) A fish is the only animal that keeps growing after its death; (2) Nothing makes a fish bigger than almost being caught; (3) ''...of all the liars among mankind, the fisherman is the most trustworthy.'' (William Sherwood Fox, in Silken Lines and Silver Hooks); and (4) Men and fish are alike. They both get into trouble when they open their mouths. These quotes may be interpreted as reflecting skepticism regarding the honesty of fisherman, and probably do not reflect adequate admiration for a creative imagination. Is it fair to criticize a person for believing a falsehood that he or she sincerely believes to be true? The fisherman simultaneously invents the lie, and believes in it himself. The parallel with theoretical physics is perhaps only approximate, although we physicists may invent stories that we come to believe, on some rare occasions our ideas actually correspond to a more or less true descriptions of nature. These minor philosophical

  13. PFAAs in Fish and Other Seafood Products from Icelandic Waters

    Directory of Open Access Journals (Sweden)

    Hrönn Jörundsdóttir

    2014-01-01

    Full Text Available Perfluorinatedalkyl acids (PFAAs are of growing concern due to possible health effects on humans. Exposure assessments indicate that fish consumption is one of the major sources of perfluorooctane sulfonate (PFOS exposure to humans, one of the major PFASs, whereas concerns of overestimation of this exposure source have been raised. Therefore, PFAAs concentrations in fish from the North Atlantic (Icelandic fishing grounds in the flesh of different fish species were investigated along with more detailed analyses of tissue concentrations in cod (Gadus morhua and lumpfish (Cyclopterus lumpus. Further, fish feed was investigated as a possible source of PFAAs in aquaculture by examining fish meal as feed ingredient. No PFAAs were detected in the edible part of all fish samples, except for PFOS in pollock (Pollachius virens, 0,05 ng/g wet weight. PFOS was the only PFAA detected in the fish meal samples with the exception of PFOSA in blue whiting (Micromesistius poutassou meal (0,45 ng/g dry weight (d.w., where the PFOS concentration was 1,3–13 ng/g d.w. in the capelin (Mallotus villosus and mackerel (Scomber scombrus meal samples. The conclusions of the study are that fish commonly consumed from the Icelandic fishing grounds are unlikely to be an important source of PFAAs exposure.

  14. Machining parameter optimization in turning process for sustainable manufacturing

    OpenAIRE

    S. G. Dambhare; S. J. Deshmukh; A. B. Borade

    2015-01-01

    There is an increase in awareness about sustainable manufacturing process. Manufacturing industries are backbone of a country’s economy. Although it is important but there is a great concern about consumption of resources and waste creation. The primary aim of this study was to explore sustainability concern in turning process in an Indian machining industry. The effect of cutting parameters, Speed/Feed/Depth of Cut, the machining environment, Dry/MQL/Wet, and the type of cutting tool on sust...

  15. Plant protein-based feeds and commercial feed enable isotopic tracking of aquaculture emissions into marine macrozoobenthic bioindicator species.

    Science.gov (United States)

    Kusche, Henrik; Hillgruber, Nicola; Rößner, Yvonne; Focken, Ulfert

    2017-06-01

    Brittle stars (Ophiura spp.) and other benthic macrofauna were collected in a prospective mariculture area in the North Sea to determine if these taxa could be used as indicator species to track nutrients released from future offshore aquaculture sites. We analysed natural carbon and nitrogen stable isotopic signatures in tissues from macrofauna and compared these to six feed ingredients and four experimental diets made thereof, as well as to a commercial feed with and without lipid and carbonate removal. Our data suggest practicability of using isotopic signatures of Ophiura spp. to track aquaculture-derived organic material if plant-based fish diet ingredients and commercial feed were used for fish farming in the German Exclusive Economic Zone. Diets with high fish meal content would not be detected in Ophiura spp. using isotopic measures due to the similarity with the marine background. Our data provide valuable baseline information for studies on the impact of offshore aquaculture on the marine environment.

  16. Use of rice protein concentrate in rainbow trout feeding: preliminary results

    Directory of Open Access Journals (Sweden)

    I. Zoccarato

    2010-01-01

    Full Text Available During the past decades, the fishery industry has excessively used the world fish captures to produce fishmeal and fish oil in order to prepare feed for aquaculture diets. This has led to a drastic reduction of several fish populations (Hardy, 1999; FAO, 1999. At present 70% of the oil and 34% of fishmeal obtained from captures are used for aquaculture industry and, if the aquaculture production will continue to increase as predicted, in a short time it will absorb the entire world oil and fish meal production. Moreover, since fish meal still constitutes an important part of the feed formula for cultivated fish and since a further increase of fish meal availability will not be possible (Hardy, 2001, its price is expected to continue to increase (Tacon, 1998.

  17. Specific cesium activity in freshwater fish and the size effect

    International Nuclear Information System (INIS)

    Kulikov, A.O.; Ryabov, I.N.; USSR Academy of Sciences, Moscow

    1992-01-01

    The specific Cs-137 activity of muscle tissues of silver carp (Hypophthalmichthys molitrix) from the cooling pond of the Chernobyl nuclear power plant caught in 1987 and 1988 increased almost linearly with fish weight ('size effect') in contrast to liver tissue, whose specific activity remained independent of weight. A kinetic model for uptake and excretion was developed to describe the size effect in muscle tissue by introducing a weight-dependent Cs biological half-time to fish. Similar size effects of specific Cs-137 activity were also found for other species of fish from cooling pond, but were primarily attributed to changes in feeding habits with increasing weight of fish rather than to metabolic changes in feeding habits with both of muscle and liver tissue increased with fish weight for those species in contrast to silver carp. (author). 12 refs.; 12 figs.; 1 tab

  18. Fishing activities

    Science.gov (United States)

    Oberle, Ferdinand; Puig, Pere; Martin, Jacobo; Micallef, Aaron; Krastel, Sebastian; Savini, Alessandra

    2018-01-01

    Unlike the major anthropogenic changes that terrestrial and coastal habitats underwent during the last centuries such as deforestation, river engineering, agricultural practices or urbanism, those occurring underwater are veiled from our eyes and have continued nearly unnoticed. Only recent advances in remote sensing and deep marine sampling technologies have revealed the extent and magnitude of the anthropogenic impacts to the seafloor. In particular, bottom trawling, a fishing technique consisting of dragging a net and fishing gear over the seafloor to capture bottom-dwelling living resources has gained attention among the scientific community, policy makers and the general public due to its destructive effects on the seabed. Trawling gear produces acute impacts on biota and the physical substratum of the seafloor by disrupting the sediment column structure, overturning boulders, resuspending sediments and imprinting deep scars on muddy bottoms. Also, the repetitive passage of trawling gear over the same areas creates long-lasting, cumulative impacts that modify the cohesiveness and texture of sediments. It can be asserted nowadays that due to its recurrence, mobility and wide geographical extent, industrial trawling has become a major force driving seafloor change and affecting not only its physical integrity on short spatial scales but also imprinting measurable modifications to the geomorphology of entire continental margins.

  19. Deep Fish.

    Science.gov (United States)

    Ishaq, Omer; Sadanandan, Sajith Kecheril; Wählby, Carolina

    2017-01-01

    Zebrafish ( Danio rerio) is an important vertebrate model organism in biomedical research, especially suitable for morphological screening due to its transparent body during early development. Deep learning has emerged as a dominant paradigm for data analysis and found a number of applications in computer vision and image analysis. Here we demonstrate the potential of a deep learning approach for accurate high-throughput classification of whole-body zebrafish deformations in multifish microwell plates. Deep learning uses the raw image data as an input, without the need of expert knowledge for feature design or optimization of the segmentation parameters. We trained the deep learning classifier on as few as 84 images (before data augmentation) and achieved a classification accuracy of 92.8% on an unseen test data set that is comparable to the previous state of the art (95%) based on user-specified segmentation and deformation metrics. Ablation studies by digitally removing whole fish or parts of the fish from the images revealed that the classifier learned discriminative features from the image foreground, and we observed that the deformations of the head region, rather than the visually apparent bent tail, were more important for good classification performance.

  20. Microbiological spoilage of fish and fish products

    DEFF Research Database (Denmark)

    Gram, Lone; Huss, Hans Henrik

    1996-01-01

    biochemical indicators of spoilage. Shewanzella putrefaciens and Pseudomonas spp. are the specific spoilage bacteria of iced fresh fish regardless of the origin of the fish. Modified atmosphere stored marine fish from temperate waters are spoiled by the CO2 resistant Photobacterium phosphoreum whereas Gram......Spoilage of fresh and lightly preserved fish products is caused by microbial action. This paper reviews the current knowledge in terms of the microbiology of fish and fish products with particular emphasis on identification of specific spoilage bacteria and the qualitative and quantitative...

  1. Improving Project Manufacturing Coordination

    Directory of Open Access Journals (Sweden)

    Korpivaara Ville

    2014-09-01

    Full Text Available The objective of this research is to develop firms’ project manufacturing coordination. The development will be made by centralizing the manufacturing information flows in one system. To be able to centralize information, a deep user need assessment is required. After user needs have been identified, the existing system will be developed to match these needs. The theoretical background is achieved through exploring the literature of project manufacturing, development project success factors and different frameworks and tools for development project execution. The focus of this research is rather in customer need assessment than in system’s technical expertise. To ensure the deep understanding of customer needs this study is executed by action research method. As a result of this research the information system for project manufacturing coordination was developed to respond revealed needs of the stakeholders. The new system improves the quality of the manufacturing information, eliminates waste in manufacturing coordination processes and offers a better visibility to the project manufacturing. Hence it provides a solid base for the further development of project manufacturing.

  2. Modern manufacturing engineering

    CERN Document Server

    2015-01-01

    This book covers recent research and trends in Manufacturing Engineering. The chapters emphasize different aspects of the transformation from materials to products. It provides the reader with fundamental materials treatments and the integration of processes. Concepts such as green and lean manufacturing are also covered in this book.

  3. Enteral feeding pumps: efficacy, safety, and patient acceptability

    Directory of Open Access Journals (Sweden)

    White H

    2014-08-01

    Full Text Available Helen White, Linsey King Nutrition and Dietetic Group, School of Health and Wellbeing, Faculty Health and Social Science, Leeds Metropolitan University, Leeds, United Kingdom Abstract: Enteral feeding is a long established practice across pediatric and adult populations, to enhance nutritional intake and prevent malnutrition. Despite recognition of the importance of nutrition within the modern health agenda, evaluation of the efficacy of how such feeds are delivered is more limited. The accuracy, safety, and consistency with which enteral feed pump systems dispense nutritional formulae are important determinants of their use and acceptability. Enteral feed pump safety has received increased interest in recent years as enteral pumps are used across hospital and home settings. Four areas of enteral feed pump safety have emerged: the consistent and accurate delivery of formula; the minimization of errors associated with tube misconnection; the impact of continuous feed delivery itself (via an enteral feed pump; and the chemical composition of the casing used in enteral feed pump manufacture. The daily use of pumps in delivery of enteral feeds in a home setting predominantly falls to the hands of parents and caregivers. Their understanding of the use and function of their pump is necessary to ensure appropriate, safe, and accurate delivery of enteral nutrition; their experience with this is important in informing clinicians and manufacturers of the emerging needs and requirements of this diverse patient population. The review highlights current practice and areas of concern and establishes our current knowledge in this field. Keywords: nutrition, perceptions, experience

  4. Accumulation of hydroxyl lipids and 4-hydroxy-2-hexenal in live fish infected with fish diseases.

    Science.gov (United States)

    Tanaka, Ryusuke; Shigeta, Kazuhiro; Sugiura, Yoshimasa; Hatate, Hideo; Matsushita, Teruo

    2014-04-01

    Hydroxy lipids (L-OH) and 4-hydroxy-2-hexenal (HHE) levels as well as other parameters such as lipid level, lipid class, fatty acid composition, and other aldehydes levels in the liver of diseased fish were investigated. Although significant differences in lipid level, lipid class, fatty acid composition, and other aldehyde levels were not always observed between normal and diseased fish, L-OH and HHE levels were significantly higher in the liver of the diseased fish than in that of the normal fish cultured with the same feeds under the same conditions. In the liver of puffer fish (Fugu rubripes) infected with Trichodina, L-OH and HHE levels significantly increased from 25.29±5.04 to 47.70 ± 5.27 nmol/mg lipid and from 299.79±25.25 to 1,184.40±60.27 nmol/g tissue, respectively. When the levels of HHE and other aldehydes in the liver of the normal and diseased puffer fish were plotted, a linear relationship with a high correlation coefficient was observed between HHE and propanal (r2=0.9447). Increased L-OH and HHE levels in the liver of the diseased fish and a high correlation between HHE and propanal in the liver of the normal and diseased fish were also observed in flat fish (Paralichthys olivaceus) infected with streptococcus, yellowtail (Seriola quinqueradiata) infected with jaundice, and amberjack (S. purpurascens) infected with Photobacterium damselae subsp. piscicida.

  5. Effects of oils on feed mildew and quality.

    Science.gov (United States)

    Liu, Jie; Qi, Ming; Huang, Yakuan; Guo, Jiao; Zhang, Jiacai; Li, Chong; Zhang, Niya; Sun, Lvhui; Qi, Desheng

    2017-08-01

    This study was performed to determine the effects of oils on feed mildew and feed quality. Under different moisture content conditions (10%, 13% and 16%), the basal feeds were supplemented with 4%, 6%, 8%, 10% and 12% soybean oil. In addition, at different moisture content levels (10%, 13% and 16%), the basal feed was supplemented with 12% of various types of oil (soybean, peanut, corn and fish). Subsequently, a mixed mold spore suspension was added. The feed samples were incubated at 28°C, and the total mold, water activity (Aw), moisture, acid value, crude protein (CP), crude lipid (CL), crude ash (CA) and nitrogen-free extract (NFE) levels were determined at 15, 30, 45 and 60 days. The results showed no significant variations in the feed moisture, CP, CL, CA and NEF contents. However, the acid value gradually increased in the feed samples with an extended incubation time and increasing initial moisture. The feed moisture content was a critical factor controlling feed mildew, and high levels of oil supplementation caused an elevated Aw. Additionally, peanut oil promoted mold growth in feed. These results provide a reference for the production and scientific management of formulated feed. © 2016 Japanese Society of Animal Science.

  6. Increasing pressure on freshwater resources due to terrestrial feed ingredients for aquaculture production.

    Science.gov (United States)

    Pahlow, M; van Oel, P R; Mekonnen, M M; Hoekstra, A Y

    2015-12-01

    As aquaculture becomes more important for feeding the growing world population, so too do the required natural resources needed to produce aquaculture feed. While there is potential to replace fish meal and fish oil with terrestrial feed ingredients, it is important to understand both the positive and negative implications of such a development. The use of feed with a large proportion of terrestrial feed may reduce the pressure on fisheries to provide feed for fish, but at the same time it may significantly increase the pressure on freshwater resources, due to water consumption and pollution in crop production for aquafeed. Here the green, blue and gray water footprint of cultured fish and crustaceans related to the production of commercial feed for the year 2008 has been determined for the major farmed species, representing 88% of total fed production. The green, blue and gray production-weighted average feed water footprints of fish and crustaceans fed commercial aquafeed are estimated at 1629 m3/t, 179 m3/t and 166 m3/t, respectively. The estimated global total water footprint of commercial aquafeed was 31-35 km3 in 2008. The top five contributors to the total water footprint of commercial feed are Nile tilapia, Grass carp, Whiteleg shrimp, Common carp and Atlantic salmon, which together have a water footprint of 18.2 km3. An analysis of alternative diets revealed that the replacement of fish meal and fish oil with terrestrial feed ingredients may further increase pressure on freshwater resources. At the same time economic consumptive water productivity may be reduced, especially for carnivorous species. The results of the present study show that, for the aquaculture sector to grow sustainably, freshwater consumption and pollution due to aquafeed need to be taken into account. Copyright © 2015. Published by Elsevier B.V.

  7. DOMESTICATION OF FRESHWATER PUFFER FISH OR BUNTAL (Tetraodon palembangensis

    Directory of Open Access Journals (Sweden)

    I Wayan Subamia

    2008-12-01

    Full Text Available The Research Institute for Freshwater Ornamental Fish Culture has been conducting domestication research since 2004 on adult freshwater puffer fish or buntal broodstock in which the fish were reared in aquaria and fed with small feed fish teri (anchovy and earthworm (Lumbricus sp.. The domestication of freshwater puffer fish or buntal has resulted in successful environmental adaptation and reproductive ability of the fish and further rearing of its fry. The adaptive ability was indicated by its high survival rate, good growth and development, and the reproductive success in spawning, egg production, hatching as well as growing of the larvae to fry stages. The mature gonad stage of the fish was reached at an average body weight of 150 g with a reproductive period of 5 months. The spawning occurred naturally and the eggs were gradually released at interval periods of 14—18 days with egg production rates of 1,000—1,900 eggs per spawning. The highest egg fertilization rate was 96%, with the highest egg hatching rate of 78.6%. Hatching process took place on the 6th to 13th days after spawning process. The surviving larvae began feeding filtered natural foods Moina sp. on the 3rd day up to the 6th day, whereas unfiltered Moina sp. was given from the 7th to 14th days. The fish were fed the live feed Culex sp. from the 15th to 30th days. In the following period the fish was fed earthworm and small feed fish teri (anchovy.

  8. Got a Sick Fish?

    Science.gov (United States)

    ... Welfare Veterinary Careers Public Health Got a sick fish? Fish with disease can show a variety of signs. If you notice your pet fish having any unusual disease signs, contact your veterinarian ...

  9. Fish tapeworm infection

    Science.gov (United States)

    Fish tapeworm infection is an intestinal infection with a parasite found in fish. ... The fish tapeworm ( Diphyllobothrium latum ) is the largest parasite that infects humans. Humans become infected when they eat raw ...

  10. Circadian rhythms of feeding activity in sea bass, Dicentrarchus labrax L.: dual phasing capacity of diel demand-feeding pattern.

    Science.gov (United States)

    Sánchez-Vázquez, F J; Madrid, J A; Zamora, S

    1995-09-01

    The nocturnal versus diurnal feeding patterns of sea bass under controlled experimental conditions were studied in order to investigate the existence of such a dualistic feeding behavior. The animals (six groups of 4 animals and 8 single fish) were held in tanks filled with recirculating salt water and installed in a "chronolab" under constant conditions (23.5 degrees C and 2.4% salinity). The fish were given access to self-demand feeders and first exposed to a photoperiod regime of 12:12 (12 h light, 70 lx, and 12 h dark, complete darkness) and then to light:dark (LD) pulses (40 min light, 40 min dark). The LD 12:12 cycle was reversed by doubling the light period in day 16, and reversed again in day 27 by doubling the dark period. The circadian rhythm of food demand was strongly synchronized with the LD cycle, and fish exhibited both diurnal and nocturnal patterns. In most fish, the shift of the feeding rhythm to the new LD cycle was very fast for each reversal (bringing forward or delaying their feeds 12 h), indicating a weak participation of an endogenous circadian rhythm. However, when submitted to LD pulses, fish began to free-run with a periodicity of about 23 h and kept feeding in the light or dark phase according to their prior behavior. The existence of a dualism in the diel feeding pattern in sea bass was thus clearly demonstrated and it appeared that the diurnal and nocturnal behavior did not depend exclusively on a circadian phase inversion of the feeding rhythms as this pattern of behavior was enhanced under ultradian LD pulses. The ecological implications of such dual capacity and the switch from one type of phasing to another are hitherto unknown and need further field and laboratory investigation.

  11. Feeding Your Baby

    Medline Plus

    Full Text Available ... for your baby Feeding your baby Family health & safety Complications & Loss Pregnancy complications Preterm labor & premature birth ... for your baby Feeding your baby Family health & safety Complications & Loss Pregnancy complications Preterm labor & premature birth ...

  12. Feeding Your Baby

    Medline Plus

    Full Text Available ... your baby Feeding your baby Common illnesses Family health & safety Complications & Loss Pregnancy complications Preterm labor & premature birth ... your baby Feeding your baby Common illnesses Family health & safety Complications & Loss Pregnancy complications Preterm labor & premature birth ...

  13. Feeding Your Baby

    Medline Plus

    Full Text Available ... baby Feeding your baby Common illnesses Family health & safety Complications & Loss Pregnancy complications Preterm labor & premature birth ... baby Feeding your baby Common illnesses Family health & safety Complications & Loss Pregnancy complications Preterm labor & premature birth ...

  14. Feeding Your Baby

    Medline Plus

    Full Text Available ... Frequently asked questions Email sign up Join our online community Home > Baby > Feeding your baby Feeding your baby E-mail to a friend Please fill in all fields. Please enter a ...

  15. Feeding Your Baby

    Medline Plus

    Full Text Available ... pump Baby Feeding your baby Other Baby topics ') document.write(' Caring for your baby ') document.write('') } ') document.write(' Feeding your baby ') document.write('') } ') ...

  16. Feeding Your Baby

    Medline Plus

    Full Text Available ... Frequently asked questions Email sign up Join our online community March for Babies Nacersano Share Your Story ... Frequently asked questions Email sign up Join our online community Home > Baby > Feeding your baby Feeding your ...

  17. Feeding Your Baby

    Medline Plus

    Full Text Available ... Home > Baby > Feeding your baby Feeding your baby E-mail to a friend Please fill in all fields. Please enter a valid e-mail address. Your information: Your recipient's information: Your ...

  18. High-glycemic index carbohydrates abrogate the antiobesity effect of fish oil in mice

    DEFF Research Database (Denmark)

    Hao, Qin; Lillefosse, Haldis Haukås; Fjære, Even

    2012-01-01

    Fish oil rich in n-3 polyunsaturated fatty acids is known to attenuate diet-induced obesity and adipose tissue inflammation in rodents. Here we aimed to investigate whether different carbohydrate sources modulated the antiobesity effects of fish oil. By feeding C57BL/6J mice isocaloric high...... metabolic effects of fish oil by demonstrating that high-GI carbohydrates attenuate the antiobesity effects of fish oil....

  19. Growth Of Female New Zealand Crossbreed Rabbit On Variation Of Feed Protein Level

    Directory of Open Access Journals (Sweden)

    Soedjadi Soedjadi

    1999-01-01

    Full Text Available The Growth of Female New Zealand White Crossbreed Rabbit on Variation of Feed Protein Level have studied on Experimental Farm Animal Husbandry Faculty, University of Jenderal Soedirman Purwokerto.   On – Station Research by Factorial Pattern based on Two-Way Classification Design, were involved 42 heads rabbit two months of age. Factors examine consist  of : kinds of feed as a first factors (a1 = without fish meal, a2 = fish meal 2%, a3 = fish meal 12%, a2 = fish meal 22%, and body weight as a second factors (b1 = 601-700 gram,b2 = 701-800 gram, b3 = 801-900 gram. Variance analysis showed that there were significance (P< 0.01 interaction between kinds of feed and body weight on daily gain and feed consumption. Increasing feed protein level (2, 12 and 22% of fish meal clearly increase (P<0.01 of daily gain and feed consumption on overall of body weight conditions  (b1,b2 and b3. Daily gain and feed consumption really affected (P<0.01 by body weight on overall of feed protein level. (Animal Production 1(1 : 30-35 (1999.     Key Words : Growth, Rabbit, Protein

  20. Effect of feeding different dietary protein levels on reproductive ...

    African Journals Online (AJOL)

    A feeding trial was conducted to evaluate effects of feeding different dietary protein levels on reproductive biology of African mud catfish under hapa system. Catfish fingerlings (mean body weight (4.50± 0.01g) and total length (8.0±0.2cm) were randomly stocked at 20 fish per hapa (1m3). Five experimental diets with crude ...

  1. Fish welfare: Fish capacity to experience pain

    Directory of Open Access Journals (Sweden)

    Vučinić Marijana

    2009-01-01

    Full Text Available Teleost fish possess similar nociceptive processing systems to those found in terrestrial vertebrates. It means that they react to potential painful stimuli in a similar manner as mammals and birds. However, the welfare of fish has been the focus of less research than that of higher vertebrates. Humans may affect the welfare of fish through fisheries, aquaculture and a number of other activities. There is scientific evidence to support the assumption that fish have the capacity to experience pain because they possess functional nociceptors, endogenous opioids and opioid receptors, brain structures involved in pain processing and pathways leading from nociceptors to higher brain structures. Also, it is well documented that some anaesthetics and analgesics may reduce nociceptive responses in fish. Behavioural indicators in fish such as lip-rubbing and rocking behaviours are the best proof that fish react to potential painful stimuli. This paper is an overview of some scientific evidence on fish capacity to experience pain.

  2. Performance of broilers fed with snail (Pomacea caniculata meal as substitute to fish meal or meat and bone meal

    Directory of Open Access Journals (Sweden)

    Ulep, LJL.

    1991-01-01

    Full Text Available Snail meal was used as a substitution to fish meat and bone meal in broiler rations. Final weightand feed conversion efficiency of the birds, profit and return on investment differed significantly among treatments. Feed consumption and production costs were comparable. Results show that snail meal can replace fish or meat and bone meal in broiler diets.

  3. Nutrition Value Of Development Of Snack Cireng Cassava And Fish

    Directory of Open Access Journals (Sweden)

    Siti Nur Rochimiwati

    2017-08-01

    Full Text Available Snack are ready-made foods that are self-produced or purchased from sellers or merchants. Snack sellers can be found along the roadside in stalls cake shops around the crowded places like schools offices colleges and so on. The Ministry of Health 2014 states that snack is a given or consumed between two time of meals with an energy value of about 200 Kilocalories and 5 grams of protein. Whereas PMT-US standard Supplementary Feeding of School Children requires 200-300 kilocalories and 5-7 grams of protein. Snacks are sold around the school by unsettled and non-resident sellers in the school stalls or canteens. Various snacks are sold as rice noodles sweet corn fried tempe tofu fried foods meatballs bread cracker potatos jelly cooked rice noodles cimol cilok cireng biscuits milk iced tea iced juices etc Alfid TA Retno I Setho and Yohanes K Bastianus DR Anasari M 2013 The BPOM Food and Drug Supervisory Agency research in Alfid in 2003 stated that from 9465 samples 80 contain harmful ingredients. Snack also has a contribution in the fulfillment of daily nutrition that is energy amounted to 233.11 28.41 Kcal and protein at 6.21 1.39 gram Rachmawati HN 2013. This type of research is experimental with cireng manufacture from cassava and fish cassava cireng Fish and tapioca and cireng original made from tapioca flour. The study aims to determine the taste nutritional value and large of serving portions. The results were obtained for all three products The weighing 50 gram serving portion nutritional value has not reached the standard of the nutritional value of snacks. From the aspect of approaching cireng original flavor is cireng tapioca plus cassava and fish while cireng cassava and fish not like cireng original. It is advisable to develop or further modify in order to achieve nutritional standards of snack and as a healthy and safe snacks and the characteristics of cireng are not lost.

  4. Use of slaughter house waste as a feed for shrimps and prawns

    Digital Repository Service at National Institute of Oceanography (India)

    Sumitra-Vijayaraghavan; Royan, J.P.; Krishnakumari, L.

    Feeding experiments with some shrimps and fishes (Metapenaeus monoceros, Metapenaeus dobsoni, Sarotherodon mossambicus and Etroplus suratensis) using slaughter house waste as food, showed that the shrimps and arotherodon were able to utilize...

  5. New strategic roles of manufacturing

    DEFF Research Database (Denmark)

    Yang, Cheng; Johansen, John; Boer, Harry

    2008-01-01

    of manufacturing playing new strategic roles. Backward, forward and lateral interactive support are suggested to explicate how manufacturing can realize its new strategic roles. Finally, four new strategic roles of manufacturing are suggested. They are: innovation manufacturing, ramp-up manufacturing, primary...

  6. Micro/Nano manufacturing

    DEFF Research Database (Denmark)

    Tosello, Guido

    2017-01-01

    Micro- and nano-scale manufacturing has been the subject of an increasing amount of interest and research effort worldwide in both academia and industry over the past 10 years.Traditional (MEMS) manufacturing, but also precision manufacturing technologies have been developed to cover micro......-scale dimensions and accuracies. Furthermore, these fundamentally different technology ecosystems are currently combined in order to exploit strengths of both platforms. One example is the use of lithography-based technologies to establish nanostructures that are subsequently transferred to 3D geometries via...

  7. Competitive Manufacturing Dynamics

    DEFF Research Database (Denmark)

    Rymaszewska, Anna; Christensen, Irene; Karlsson, Christer

    to constantly improve this process in terms of time to volume, according to predefined cost and quality measures. The importance of the success of this process can lead to a significant creation of competitive advantage. This paper addresses the challenges of the manufacturing ramp-up process in the context......The increasing complexity of business environments and the pressure for organizations on delivering new products faster while maintaining the superior quality of their products, has forced manufacturing organizations to rethink their operations. Managers responsible for manufacturing ramp-up need...

  8. Insects used for animal feed in West Africa

    OpenAIRE

    M. Kenis; N. Koné; C.A.A.M. Chrysostome; E. Devic; G.K.D. Koko; V.A. Clottey; S. Nacambo; G.A. Mensah

    2014-01-01

    In West Africa, as in many parts of the world, livestock and fish farming suffer from the increasing cost of feed, especially protein ingredients, which are hardly available for village poultry farming and small-scale fish farming. Insects, which are a natural food source of poultry and fish and are rich in protein and other valuable nutrients, can be used to improve animal diets, a practice which is now strongly promoted by the FAO as a tool for poverty alleviation. This paper reviews practi...

  9. Fecundity studies of the African catfish Clarias gariepinus (Burchell, 1822 fed Coppens feed and Unical aqua feed in circular concrete tanks

    Directory of Open Access Journals (Sweden)

    Victor Oscar Eyo

    2016-07-01

    Full Text Available Objective: To determine and compare the fecundity of Clarias gariepinus (C. gariepinus fed with Unical aqua feed and Coppens feeds in concrete tanks, including the nature of relationship that exist between fecundity and morphometric indices of fish such as total length and total weight. Methods: An experiment was conducted for 6 months in the fish farm of University of Calabar with two triplicate groups of 50 C. gariepinus post-fingerlings. The experimental fish weighing (0.50 ± 0.02 kg were stocked in concrete tanks (circular of 16.63 m2 area. The tanks were labelled A1, A2, A3, B1, B2 and B3. Fish in tank A1, A2 and A3 were fed with Coppens feed and fish in tanks B1, B2 and B3 were fed with Unical aqua feed. Feeding was done twice daily (9:00 and 16:00 at 3% of their body weight. Results: Mean fecundity of C. gariepinus fed with Unical aqua feed (68 366.67 ± 15 966. 29 eggs varied significantly (P 0.05 than C. gariepinus fed with Unical aqua feed (50.37% ± 1.29 %. Water quality parameters including ammonia (mg/L, pH, water temperature (°C and dissolved oxygen (mg/L fell within the recommended range for the culture of fresh water fish. Conclusions: Fecundity of C. gariepinus reared in concrete tank was significantly influenced by the experimental feed. Therefore, on the bases of affordability and availability to farmers, Unical aqua feed is more economical and is recommended as a cost-effective cultivation of female C. gariepinus broodstock.

  10. Feed safety in the feed supply chain

    Directory of Open Access Journals (Sweden)

    Pinotti, L.

    2011-01-01

    Full Text Available A number of issues have weakened the public's confidence in the quality and wholesomeness of foods of animal origin. As a result farmers, nutritionists, industry and governments have been forced to pay serious attention to animal feedstuff production processes, thereby acknowledging that animal feed safety is an essential prerequisite for human food safety. Concerns about these issues have produced a number of important effects including the ban on the use of processed animal proteins, the ban on the addition of most antimicrobials to farm animals diets for growth‐promotion purposes, and the implementation of feed contaminant regulations in the EU. In this context it is essential to integrate knowledge on feed safety and feed supply. Consequently, purchase of new and more economic sources of energy and protein in animal diets, which is expected to conform to adequate quality, traceability, environmental sustainability and safety standards, is an emerging issue in livestock production system.

  11. Breast-Feeding Twins: Making Feedings Manageable

    Science.gov (United States)

    ... baby separately. Likewise, some babies might show a preference for individual feedings. Try different approaches or a ... Brodsky D, et al. Breastfeeding and the premature infant. In: Primary Care of the Premature Infant. Philadelphia, ...

  12. Effects of weekly feeding frequency and previous ration restriction on the compensatory growth and body composition of Nile tilapia fingerlings

    Directory of Open Access Journals (Sweden)

    Tamer El Sayed Ali

    2016-09-01

    Full Text Available The effect of different weekly feeding frequencies on Nile tilapia fingerlings of 2.02 g, was determined during 12 weeks. This was done by feeding the fish 7 days/week, 6 days/week or 5 days/week. After this restriction feeding period, all fish were fed as the control group (7 days/week during 26 days to study the capability of the fish to compensate the growth during this re-feeding period. At the end of the feeding restriction period, there were significant differences in weights among the different treatments, although the significance was detected only at 7 days/week level, which presented the highest final body weight compared with the other 2 treatments. The daily feed intake and the feed conversion and protein efficiency ratios did not present significant differences. Crude protein efficiency (CPE and gross energy efficiency (GEE were affected by the feeding frequency, presenting high values in fish fed 7 days/week. Growth results obtained during this re-feeding period indicate that weight gain (WG and specific growth rate (SGR presented a linear increase from 7 to 5 days/week, i.e. with increasing feed deprivation period the fish could compensate the growth effectively, trying to reach to the weight as those of the control group.

  13. Estimation of the ideal dosage and feeding frequency for Garra rufa (Cyprinidae

    Directory of Open Access Journals (Sweden)

    Mafalda M. R. S. Catarino

    2015-11-01

    Full Text Available Garra rufa are widely used in skin treatments at beauty and wellness institutes. This freshwater species is native from Eurasia and has a large distribution area, including river basins in Turkey and Iran. It has a high commercial value and arouse interest among fish farmers. Even so, G. rufa methods of production are still unknown. In fact, aspects that sustain a rapid and healthy growth of these fish need to be investigated, like an adequate daily dose and feeding frequency. This work aimed to establish: 1 the optimal feed dose per day, correspondent to the amount necessary for obtaining satiation, with a commercial granulated food; and 2 the optimal frequency of feeding for intensive production of G. rufa in Aquaculture. A total of 60 fishes underwent a 3 weeks acclimation period in laboratory, distributed by 6 aquaria, containing 10 fishes with similar body weight and length. The animals were initially fed with a dose correspondent to 10% of their body weight. This dose was gradually increased until complete satiation of the fishes. An optimal dose of 0.04 g fish-1 day-1 was found. Afterwards, the same fishes went through a 1 month experimental trial to evaluate the ideal feeding frequency. Fish growth was compared between feeding 0.2 g twice per day and 0.1333 g three times per day. Variations in size (total and fork length, plus body weight were evaluated at the end of the trial. One-Way ANOVA procedures revealed that the variations in weight and in fork length were similar between treatments, but the variation in total length was significantly higher with 3 daily feeding moments (p<0.05. In conclusion, the present results showed that the optimal dose that ensures satiation for G. rufa is 0.04 g fish-1 day-1 and that 3 daily feeding moments promotes higher growth rates.

  14. Metabolic Expenditures of Lunge Feeding Rorquals Across Scale: Implications for the Evolution of Filter Feeding and the Limits to Maximum Body Size

    OpenAIRE

    Potvin, Jean; Goldbogen, Jeremy A.; Shadwick, Robert E.

    2012-01-01

    Bulk-filter feeding is an energetically efficient strategy for resource acquisition and assimilation, and facilitates the maintenance of extreme body size as exemplified by baleen whales (Mysticeti) and multiple lineages of bony and cartilaginous fishes. Among mysticetes, rorqual whales (Balaenopteridae) exhibit an intermittent ram filter feeding mode, lunge feeding, which requires the abandonment of body-streamlining in favor of a high-drag, mouth-open configuration aimed at engulfing a very...

  15. Absorber manufacturing made easy

    Energy Technology Data Exchange (ETDEWEB)

    Berner, Joachim

    2010-07-01

    Whether by means of a laser source or an ultrasound head - automation technology is making progress in the solar thermal sector. S and WE presents news developments in welding technology in absorber manufacture. (orig.)

  16. Many Manufactured Nanosats Project

    Data.gov (United States)

    National Aeronautics and Space Administration — To achieve the capability to affordably produce scores of nano-spacecraft for envisioned constellation missions, a new manufacturing process is needed to reduce the...

  17. The Manufacturing Industry

    National Research Council Canada - National Science Library

    Calahan, Janet; Grohoski, David C; Halevi, Herzi; Kett, Steven L; Klotsko, Jr., John A; Lett, Steven; Noyes, Julieta V; Oslund, Dawson S; Rackers, Kenneth J; Shindelar, Timothy V

    2005-01-01

    The United States (US) is the world's largest producer of manufactured goods, enabling the military and other government agencies to meet national security requirements while employing millions of Americans...

  18. Manufacturing parabolic mirrors

    CERN Multimedia

    CERN PhotoLab

    1975-01-01

    The photo shows the construction of a vertical centrifuge mounted on an air cushion, with a precision of 1/10000 during rotation, used for the manufacture of very high=precision parabolic mirrors. (See Annual Report 1974.)

  19. MEDICAL MANUFACTURING INNOVATIONS

    Directory of Open Access Journals (Sweden)

    Cosma Sorin Cosmin

    2015-02-01

    Full Text Available The purpose of these studies was to improve the design and manufacturing process by selective laser melting, of new medical implants. After manufacturing process, the implants were measured, microscopically and mechanical analyzed. Implants manufactured by AM can be an attractive option for surface coatings to improve the osseointegration process. The main advantages of customized implants made by AM process are: the precise adaptation to the region of implantation, better cosmesis, reduced surgical times and better performance over their generic counterparts. These medical manufacturing changes the way that the surgeons are planning surgeries and engineers are designing custom implant. AM process has eliminated the constraints of shape, size, internal structure and mechanical properties making it possible for fabrication of implants that conform to the physical and mechanical requirements of implantation according to CT images. This article will review some custom implants fabricated in DME using biocompatible titanium.

  20. Global patterns in marine predatory fish

    DEFF Research Database (Denmark)

    van Denderen, Pieter Daniël; Lindegren, Martin; MacKenzie, Brian

    2017-01-01

    known. Here, we show how latitudinal differences in predatory fish can essentially be explained by the inflow of energy at the base of the pelagic and benthic food chain. A low productive benthic energy pathway favours large pelagic species, whereas equal productivities support large demersal......Large teleost (bony) fish are a dominant group of predators in the oceans and constitute a major source of food and livelihood for humans. These species differ markedly in morphology and feeding habits across oceanic regions; large pelagic species such as tunas and billfish typically occur...